based.cooking/content/salsa.md
Luke Smith beac7c1b29
salsa
2022-04-16 16:13:51 -04:00

634 B

title tags date author
Salsa
quick
basic
mexican
tomato
2022-04-16 Lars Henrik Bolstad
  • ⏲️ Prep time: 5 min
  • 🍳 Cook time: 0 min
  • 🍽️ Servings: 14

Ingredients

  • 1 1/4 lbs (600 grams) tomatoes
  • 1 14.5 oz (400 grams) canned tomatoes
  • 1 green onion
  • 1 red onion
  • 1 jalapeño pepper
  • 1 handfull fresh cilantro
  • 1 clove garlic
  • 1/2 lime, juice squeezed (optional)
  • 1 chili pepper (optional)
  • 1/4 tsp ground cumin (optional)

Directions

  1. Add all ingredients to a food processor and burst shortly for desired degree of chunkyness.
  2. Refrigerate until consumption. (max 1 week)