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---
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title: Honey Vanilla Ice Cream
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tags: ['icecream', 'honey', 'dairy', 'dessert']
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date: 2023-07-28
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author: "Ruby-Dragon"
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---
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- ⏲️ Prep time: 5 min, + 2 hours minimum chill time
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- 🍳 "Cook" time: 30 min + overnight chill time
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- 🍽️ Servings: 8-10
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## Ingredients
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- 1 pint heavy cream
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- 1 cup milk (whole milk recommended)
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- 2 Tbsp vanilla extract
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- 1/2 cup honey
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- 1 cup sugar
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## Directions
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1. Add milk and sugar to medium sized bowl and mix until dissolved.
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2. Add heavy cream and vanilla extract and mix.
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3. Stir in honey.
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4. Chill in refrigerator for at least 2 hours.
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5. Add to ice cream maker and let it go for 30 minutes.
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6. Swiftly remove from ice cream maker (I use a silicone spatula as it allows for sides to be scraped down) and put into container.
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7. Freeze ice cream overnight - a few hours will do in a pinch but overnight is better.
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8. Scoop out of container and serve! Goes great with honey cake.
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