Merge branch 'master' into master

src/hellfire-steak.md

@@ -0,0 +1,22 @@
+# Hellfire Steak
+
+I first learned this recipe from a Bishop I had growing up. It produces quite a good steak despite the unconventional ingredients.
+
+
+## Ingredients
+
+- Steak
+- Kosher Salt
+- Mustard Powder
+- Tabasco Sauce
+
+## Directions
+
+1. Rub a generous amount of salt all over the steak
+2. Coat the entire steak with mustard powder
+3. Pour Tabasco Sauce onto both sides of the steak, don't be afraid to put more on than you think you might otherwise be comfortable with the salt will cancel out a lot of the spice while grilling.
+4. Grill over low heat until steak is cooked to your preference.
+
+## Contribution
+
+- Jacob Smith - [website](https://jacobwsmith.xyz)

src/index.md

@@ -70,6 +70,7 @@ Only Based cooking. No ads, no tracking, nothing but based cooking.
 - [Hummus](hummus.html)
 - [Ginataang Kalabasa](ginataang-kalabasa.html)
 - [Simple Sauce](simple-sauce.html)
+- [Hellfire Steak](hellfire-steak.html)
 
 ## Basics
 

src/pork-based-chili-con-carne.md

@@ -29,12 +29,11 @@ Mince should be broken up well before cooking.
 4. Bacon add
 5. Add 3/4 of tomato sauce
 6. Add chilis and chorizo
-7. Add spices and beans. Then wait until audible spitting of sauce has lasted for around 40 mins
+7. Add spices and beans. Then wait until audible spitting of sauce has lasted for around 40 min
 8. Add remainder of sauce
 9. Add wine
-10. Lower flame, cover pan, then maintain a gentle simmer for 20 mins
+10. Lower flame, cover pan, then maintain a gentle simmer for 20-40 min
 
 ## Contribution
 
-This dish reminds me of my grandma.
 jacobsiggins.co.uk