adding gado-gado recipe
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title: Gado-gado
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tags: ['salad', 'vegetables', 'indonesia', 'quick']
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date: 2023-08-16
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author: dhifaf-ikhsan-sabil
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---
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Gado-gado is an Indonesian version of a mixed salad. Gado-gado means “mix-mix” which is appropriate for this versatile dish that can be made with any mix of vegetables. It usually consists of a variety of vegetables, eggs, tempeh, and tofu. The vegetables are usually just slightly boiled, tossed with a peanut sauce completed with the addition of crispy prawn crackers.
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- ⏲️ Prep time: 10 min
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- 🍳 Cook time: 15 min
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- 🍽️ Servings: 4-6
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## Ingredients
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- 200g firm tofu
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- 200g tempeh
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- 250g cabbage
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- 200g spinach
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- 100g bean sprouts
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- 200g lettuce
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- 1 cucumber
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- 250g potato
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- 3 boiled eggs
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- 50g tablespoon peanut sauce
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- 2 tbsp soy sauce
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## Directions
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1. Steam all vegetables except lettuce and cucumber.
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2. Spray a non-stick pan, lightly fry the firm tofu & tempeh
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3. Mix all vegetables, tofu, tempeh and egg, top with peanut sauce and soy sauce.
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You can serve with prawn crackers. Enjoy
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{
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"name": "Dhifaf Ikhsan Sabil",
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"website": "https://dhifaf.netlify.app"
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}
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