openai-cookbook/examples/data/cookbook_recipes_nlg_10k.csv

title,ingredients,directions,link,source,NER
No-Bake Nut Cookies,"[""1 c. firmly packed brown sugar"", ""1/2 c. evaporated milk"", ""1/2 tsp. vanilla"", ""1/2 c. broken nuts (pecans)"", ""2 Tbsp. butter or margarine"", ""3 1/2 c. bite size shredded rice biscuits""]","[""In a heavy 2-quart saucepan, mix brown sugar, nuts, evaporated milk and butter or margarine."", ""Stir over medium heat until mixture bubbles all over top."", ""Boil and stir 5 minutes more. Take off heat."", ""Stir in vanilla and cereal; mix well."", ""Using 2 teaspoons, drop and shape into 30 clusters on wax paper."", ""Let stand until firm, about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=44874,www.cookbooks.com,"[""brown sugar"", ""milk"", ""vanilla"", ""nuts"", ""butter"", ""bite size shredded rice biscuits""]"
Jewell Ball'S Chicken,"[""1 small jar chipped beef, cut up"", ""4 boned chicken breasts"", ""1 can cream of mushroom soup"", ""1 carton sour cream""]","[""Place chipped beef on bottom of baking dish."", ""Place chicken on top of beef."", ""Mix soup and cream together; pour over chicken. Bake, uncovered, at 275\u00b0 for 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=699419,www.cookbooks.com,"[""beef"", ""chicken breasts"", ""cream of mushroom soup"", ""sour cream""]"
Creamy Corn,"[""2 (16 oz.) pkg. frozen corn"", ""1 (8 oz.) pkg. cream cheese, cubed"", ""1/3 c. butter, cubed"", ""1/2 tsp. garlic powder"", ""1/2 tsp. salt"", ""1/4 tsp. pepper""]","[""In a slow cooker, combine all ingredients. Cover and cook on low for 4 hours or until heated through and cheese is melted. Stir well before serving. Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=10570,www.cookbooks.com,"[""frozen corn"", ""cream cheese"", ""butter"", ""garlic powder"", ""salt"", ""pepper""]"
Chicken Funny,"[""1 large whole chicken"", ""2 (10 1/2 oz.) cans chicken gravy"", ""1 (10 1/2 oz.) can cream of mushroom soup"", ""1 (6 oz.) box Stove Top stuffing"", ""4 oz. shredded cheese""]","[""Boil and debone chicken."", ""Put bite size pieces in average size square casserole dish."", ""Pour gravy and cream of mushroom soup over chicken; level."", ""Make stuffing according to instructions on box (do not make too moist)."", ""Put stuffing on top of chicken and gravy; level."", ""Sprinkle shredded cheese on top and bake at 350\u00b0 for approximately 20 minutes or until golden and bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=897570,www.cookbooks.com,"[""chicken"", ""chicken gravy"", ""cream of mushroom soup"", ""shredded cheese""]"
Reeses Cups(Candy)  ,"[""1 c. peanut butter"", ""3/4 c. graham cracker crumbs"", ""1 c. melted butter"", ""1 lb. (3 1/2 c.) powdered sugar"", ""1 large pkg. chocolate chips""]","[""Combine first four ingredients and press in 13 x 9-inch ungreased pan."", ""Melt chocolate chips and spread over mixture. Refrigerate for about 20 minutes and cut into pieces before chocolate gets hard."", ""Keep in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=659239,www.cookbooks.com,"[""peanut butter"", ""graham cracker crumbs"", ""butter"", ""powdered sugar"", ""chocolate chips""]"
Cheeseburger Potato Soup,"[""6 baking potatoes"", ""1 lb. of extra lean ground beef"", ""2/3 c. butter or margarine"", ""6 c. milk"", ""3/4 tsp. salt"", ""1/2 tsp. pepper"", ""1 1/2 c (6 oz.) shredded Cheddar cheese, divided"", ""12 sliced bacon, cooked, crumbled and divided"", ""4 green onion, chopped and divided"", ""1 (8 oz.) carton sour cream (optional)""]","[""Wash potatoes; prick several times with a fork."", ""Microwave them with a wet paper towel covering the potatoes on high for 6-8 minutes."", ""The potatoes should be soft, ready to eat."", ""Let them cool enough to handle."", ""Cut in half lengthwise; scoop out pulp and reserve."", ""Discard shells."", ""Brown ground beef until done."", ""Drain any grease from the meat."", ""Set aside when done."", ""Meat will be added later."", ""Melt butter in a large kettle over low heat; add flour, stirring until smooth."", ""Cook 1 minute, stirring constantly. Gradually add milk; cook over medium heat, stirring constantly, until thickened and bubbly."", ""Stir in potato, ground beef, salt, pepper, 1 cup of cheese, 2 tablespoons of green onion and 1/2 cup of bacon."", ""Cook until heated (do not boil)."", ""Stir in sour cream if desired; cook until heated (do not boil)."", ""Sprinkle with remaining cheese, bacon and green onions.""]",www.cookbooks.com/Recipe-Details.aspx?id=20115,www.cookbooks.com,"[""baking potatoes"", ""extra lean ground beef"", ""butter"", ""milk"", ""salt"", ""pepper"", ""Cheddar cheese"", ""bacon"", ""green onion"", ""sour cream""]"
Rhubarb Coffee Cake,"[""1 1/2 c. sugar"", ""1/2 c. butter"", ""1 egg"", ""1 c. buttermilk"", ""2 c. flour"", ""1/2 tsp. salt"", ""1 tsp. soda"", ""1 c. buttermilk"", ""2 c. rhubarb, finely cut"", ""1 tsp. vanilla""]","[""Cream sugar and butter."", ""Add egg and beat well."", ""To creamed butter, sugar and egg, add alternately buttermilk with mixture of flour, salt and soda."", ""Mix well."", ""Add rhubarb and vanilla."", ""Pour into greased 9 x 13-inch pan and add Topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=210288,www.cookbooks.com,"[""sugar"", ""butter"", ""egg"", ""buttermilk"", ""flour"", ""salt"", ""soda"", ""buttermilk"", ""rhubarb"", ""vanilla""]"
Scalloped Corn,"[""1 can cream-style corn"", ""1 can whole kernel corn"", ""1/2 pkg. (approximately 20) saltine crackers, crushed"", ""1 egg, beaten"", ""6 tsp. butter, divided"", ""pepper to taste""]","[""Mix together both cans of corn, crackers, egg, 2 teaspoons of melted butter and pepper and place in a buttered baking dish."", ""Dot with remaining 4 teaspoons of butter."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=876969,www.cookbooks.com,"[""cream-style corn"", ""whole kernel corn"", ""crackers"", ""egg"", ""butter"", ""pepper""]"
Nolan'S Pepper Steak,"[""1 1/2 lb. round steak (1-inch thick), cut into strips"", ""1 can drained tomatoes, cut up (save liquid)"", ""1 3/4 c. water"", ""1/2 c. onions"", ""1 1/2 Tbsp. Worcestershire sauce"", ""2 green peppers, diced"", ""1/4 c. oil""]","[""Roll steak strips in flour."", ""Brown in skillet."", ""Salt and pepper."", ""Combine tomato liquid, water, onions and browned steak. Cover and simmer for one and a quarter hours."", ""Uncover and stir in Worcestershire sauce."", ""Add tomatoes, green peppers and simmer for 5 minutes."", ""Serve over hot cooked rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=375254,www.cookbooks.com,"[""tomatoes"", ""water"", ""onions"", ""Worcestershire sauce"", ""green peppers"", ""oil""]"
Millionaire Pie,"[""1 large container Cool Whip"", ""1 large can crushed pineapple"", ""1 can condensed milk"", ""3 lemons"", ""1 c. pecans"", ""2 graham cracker crusts""]","[""Empty Cool Whip into a bowl."", ""Drain juice from pineapple."", ""Mix Cool Whip and pineapple."", ""Add condensed milk."", ""Squeeze lemons, remove seeds and add to Cool Whip and pineapple."", ""Chop nuts into small pieces and add to mixture."", ""Stir all ingredients together and mix well."", ""Pour into a graham cracker crust."", ""Use top from crust to cover top of pie."", ""Chill overnight."", ""Makes 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=794547,www.cookbooks.com,"[""pineapple"", ""condensed milk"", ""lemons"", ""pecans"", ""graham cracker crusts""]"
Double Cherry Delight,"[""1 (17 oz.) can dark sweet pitted cherries"", ""1/2 c. ginger ale"", ""1 (6 oz.) pkg. Jell-O cherry flavor gelatin"", ""2 c. boiling water"", ""1/8 tsp. almond extract"", ""1 c. miniature marshmallows""]","[""Drain cherries, measuring syrup."", ""Cut cherries in half."", ""Add ginger ale and enough water to syrup to make 1 1/2 cups."", ""Dissolve gelatin in boiling water."", ""Add measured liquid and almond extract. Chill until very thick."", ""Fold in marshmallows and the cherries. Spoon into 6-cup mold."", ""Chill until firm, at least 4 hours or overnight."", ""Unmold."", ""Makes about 5 1/3 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=703381,www.cookbooks.com,"[""dark sweet pitted cherries"", ""ginger ale"", ""flavor gelatin"", ""boiling water"", ""almond extract"", ""marshmallows""]"
Buckeye Candy,"[""1 box powdered sugar"", ""8 oz. soft butter"", ""1 (8 oz.) peanut butter"", ""paraffin"", ""12 oz. chocolate chips""]","[""Mix sugar, butter and peanut butter."", ""Roll into balls and place on cookie sheet."", ""Set in freezer for at least 30 minutes. Melt chocolate chips and paraffin in double boiler."", ""Using a toothpick, dip balls 3/4 of way into chocolate chip and paraffin mixture to make them look like buckeyes.""]",www.cookbooks.com/Recipe-Details.aspx?id=886785,www.cookbooks.com,"[""powdered sugar"", ""butter"", ""peanut butter"", ""paraffin"", ""chocolate chips""]"
Quick Barbecue Wings,"[""chicken wings (as many as you need for dinner)"", ""flour"", ""barbecue sauce (your choice)""]","[""Clean wings."", ""Flour and fry until done."", ""Place fried chicken wings in microwave bowl."", ""Stir in barbecue sauce."", ""Microwave on High (stir once) for 4 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=768311,www.cookbooks.com,"[""chicken"", ""flour"", ""barbecue sauce""]"
Taco Salad Chip Dip,"[""8 oz. Ortega taco sauce"", ""8 oz. sour cream"", ""8 oz. cream cheese"", ""1 lb. ground beef"", ""1 pkg. taco seasoning"", ""shredded lettuce"", ""1 large diced tomato"", ""1 medium diced onion"", ""1 large diced green pepper"", ""shredded Colby or Cheddar cheese""]","[""Mix taco sauce, sour cream and cream cheese."", ""Spread on pizza pan."", ""Brown meat."", ""Drain off fat and add taco seasoning."", ""Spread over cream mixture."", ""Layer with raw vegetables."", ""Top with cheese. Serve with chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=806409,www.cookbooks.com,"[""taco sauce"", ""sour cream"", ""cream cheese"", ""ground beef"", ""taco seasoning"", ""shredded lettuce"", ""tomato"", ""onion"", ""green pepper"", ""Cheddar cheese""]"
Pink Stuff(Frozen Dessert)  ,"[""1 can pie filling (cherry or strawberry)"", ""1 can crushed pineapple, drained"", ""1 can sweetened condensed milk"", ""1 (8 oz.) container thawed whipped topping"", ""2 Tbsp. lemon juice""]","[""Mix all ingredients together."", ""Pour into a 9 x 13-inch pan. Freeze until firm."", ""Allow to set out approximately 15 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=982483,www.cookbooks.com,"[""pie filling"", ""pineapple"", ""condensed milk"", ""lemon juice""]"
Fresh Strawberry Pie,"[""1 baked pie shell"", ""1 qt. cleaned strawberries"", ""1 1/2 c. water"", ""4 Tbsp. cornstarch"", ""1 c. sugar"", ""1/8 tsp. salt"", ""4 Tbsp. strawberry jello""]","[""Mix water, cornstarch, sugar and salt in saucepan."", ""Stir constantly and boil until thick and clear."", ""Remove from heat and stir in jello."", ""Set aside to cool."", ""But don't allow it to set. Layer strawberries in baked crust."", ""Pour cooled glaze over. Continue layering berries and glaze."", ""Refrigerate."", ""Serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=161321,www.cookbooks.com,"[""shell"", ""cleaned strawberries"", ""water"", ""cornstarch"", ""sugar"", ""salt"", ""strawberry jello""]"
Easy German Chocolate Cake,"[""1/2 pkg. chocolate fudge cake mix without pudding or 1 Jiffy mix"", ""1/2 pkg. white cake mix without pudding or 1 Jiffy mix"", ""1/4 c. Wesson oil""]","[""Mix according to directions and add oil."", ""Bake in 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=983179,www.cookbooks.com,"[""chocolate fudge cake"", ""white cake"", ""Wesson oil""]"
Broccoli Salad,"[""1 large head broccoli (about 1 1/2 lb.)"", ""10 slices bacon, cooked and crumbled"", ""5 green onions, sliced or 1/4 c. chopped red onion"", ""1/2 c. raisins"", ""1 c. mayonnaise"", ""2 Tbsp. vinegar"", ""1/4 c. sugar""]","[""Trim off large leaves of broccoli and remove the tough ends of lower stalks. Wash the broccoli thoroughly. Cut the florets and stems into bite-size pieces. Place in a large bowl. Add bacon, onions and raisins. Combine remaining ingredients, stirring well. Add dressing to broccoli mixture and toss gently. Cover and refrigerate 2 to 3 hours. Makes about 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=50992,www.cookbooks.com,"[""broccoli"", ""bacon"", ""green onions"", ""raisins"", ""mayonnaise"", ""vinegar"", ""sugar""]"
Strawberry Whatever,"[""1 lb. frozen strawberries in juice"", ""1 small can crushed pineapple"", ""3 ripe bananas"", ""1 c. chopped pecans"", ""1 large pkg. strawberry Jell-O"", ""1 1/2 c. boiling water"", ""1 pt. sour cream""]","[""Mix Jell-O in boiling water."", ""Add strawberries, pineapple, crushed bananas and nuts."", ""Spread 1/2 mixture in 13 x 6 1/2-inch pan."", ""Allow to gel in freezer 30 minutes."", ""Add layer of sour cream, then remaining mixture on top."", ""Gel and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=718063,www.cookbooks.com,"[""frozen strawberries"", ""pineapple"", ""bananas"", ""pecans"", ""strawberry"", ""boiling water"", ""sour cream""]"
Eggless Milkless Applesauce Cake,"[""3/4 c. sugar"", ""1/2 c. shortening"", ""1 1/2 c. applesauce"", ""3 level tsp. soda"", ""1 tsp. each: cinnamon, cloves and nutmeg"", ""2 c. sifted flour"", ""1 c. raisins"", ""1 c. nuts""]","[""Mix Crisco with applesauce, nuts and raisins."", ""Sift dry ingredients and add."", ""Mix well."", ""Put in a greased and floured loaf pan or tube pan."", ""Bake in loaf pan at 350\u00b0 to 375\u00b0 for 45 to 60 minutes, layer pan at 375\u00b0 for 20 minutes or tube pan at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=343158,www.cookbooks.com,"[""sugar"", ""shortening"", ""applesauce"", ""soda"", ""cinnamon"", ""flour"", ""raisins"", ""nuts""]"
"Grandma Hanrath'S Banana Breadfort Collins, Colorado  ","[""1 c. sugar"", ""1/2 c. shortening"", ""2 eggs (add one at a time)"", ""1 tsp. salt"", ""2 tsp. soda"", ""2 c. flour"", ""1/4 c. nuts"", ""2 over-ripe bananas (chopped)""]","[""Cream sugar and shortening."", ""Add eggs, salt and soda, then bananas and flour."", ""Add nuts."", ""Mix well."", ""Bake in loaf pan at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072247,www.cookbooks.com,"[""sugar"", ""shortening"", ""eggs"", ""salt"", ""soda"", ""flour"", ""nuts"", ""bananas""]"
Chocolate Frango Mints,"[""1 pkg. devil's food cake mix"", ""1 pkg. chocolate fudge pudding mix (instant)"", ""8 oz. sour cream"", ""3/4 c. water"", ""1/2 c. Wesson oil"", ""4 eggs"", ""6 oz. chopped Frango mints""]","[""Mix ingredients together for 5 minutes."", ""Scrape bowl often. Last fold in chocolate chip mints."", ""Bake at 350\u00b0 for 35 to 40 minutes or until done (cake mix directions).""]",www.cookbooks.com/Recipe-Details.aspx?id=958474,www.cookbooks.com,"[""cake mix"", ""chocolate fudge pudding"", ""sour cream"", ""water"", ""Wesson oil"", ""eggs"", ""Frango""]"
Cuddy Farms Marinated Turkey,"[""2 c. 7-Up or Sprite"", ""1 c. vegetable oil"", ""1 c. Kikkoman soy sauce"", ""garlic salt""]","[""Buy whole turkey breast; remove all skin and bones. Cut into pieces about the size of your hand. Pour marinade over turkey and refrigerate for at least 8 hours (up to 48 hours). The longer it marinates, the less cooking time it takes.""]",www.cookbooks.com/Recipe-Details.aspx?id=9449,www.cookbooks.com,"[""vegetable oil"", ""soy sauce"", ""garlic""]"
Spaghetti Sauce To Can,"[""1/2 bushel tomatoes"", ""1 c. oil"", ""1/4 c. minced garlic"", ""6 cans tomato paste"", ""3 peppers (2 sweet and 1 hot)"", ""1 1/2 c. sugar"", ""1/2 c. salt"", ""1 Tbsp. sweet basil"", ""2 Tbsp. oregano"", ""1 tsp. Italian seasoning""]","[""Cook ground or chopped peppers and onions in oil for 1/2 hour. Cook tomatoes and garlic as for juice."", ""Put through the mill."", ""(I use a food processor and do my tomatoes uncooked."", ""I then add the garlic right to the juice.)"", ""Add peppers and onions to juice and remainder of ingredients."", ""Cook approximately 1 hour."", ""Put in jars and seal."", ""Yields 7 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059279,www.cookbooks.com,"[""tomatoes"", ""oil"", ""garlic"", ""tomato paste"", ""peppers"", ""sugar"", ""salt"", ""sweet basil"", ""oregano"", ""Italian seasoning""]"
Prize-Winning Meat Loaf,"[""1 1/2 lb. ground beef"", ""1 c. tomato juice"", ""3/4 c. oats (uncooked)"", ""1 egg, beaten"", ""1/4 c. chopped onion"", ""1/4 tsp. pepper"", ""1 1/2 tsp. salt""]","[""Mix well."", ""Press firmly into an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan."", ""Bake in preheated moderate oven."", ""Bake at 350\u00b0 for 1 hour."", ""Let stand 5 minutes before slicing."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=923674,www.cookbooks.com,"[""ground beef"", ""tomato juice"", ""oats"", ""egg"", ""onion"", ""pepper"", ""salt""]"
Smothered Round Steak(Servings: 4)  ,"[""2 lb. round steak"", ""1/2 tsp. ground black pepper"", ""1 tsp. ground white pepper"", ""1/2 c. vegetable oil"", ""2 bell peppers, chopped"", ""1 c. beef stock or water"", ""2 tsp. salt"", ""1 tsp. ground red pepper"", ""all-purpose flour (dredging)"", ""3 medium onions, chopped"", ""1 celery rib, chopped""]","[""Alex Patout says, \""Smothering is a multipurpose Cajun technique that works wonders with everything from game to snap beans."", ""It's similar to what the rest of the world knows as braising."", ""The ingredients are briefly browned or sauteed, then cooked with a little liquid over a low heat for a long time.\""""]",www.cookbooks.com/Recipe-Details.aspx?id=982859,www.cookbooks.com,"[""steak"", ""ground black pepper"", ""ground white pepper"", ""vegetable oil"", ""bell peppers"", ""beef stock"", ""salt"", ""ground red pepper"", ""flour"", ""onions"", ""celery""]"
Corral Barbecued Beef Steak Strips,"[""2 lb. round steak 1/2 to 3/4-inch thick, sliced in strips 1/8-inch thick (or thinner) and 3 1/2 to 4-inches long (easily sliced if partially frozen)"", ""2 Tbsp. cooking oil"", ""1 can (15 oz.) tomato sauce"", ""1/3 c. water"", ""2 Tbsp. brown sugar"", ""1 Tbsp. prepared mustard"", ""1 tbsp. Worcestershire sauce"", ""1 medium sized onion, thinly sliced""]","[""Brown strips in cooking oil."", ""Pour off drippings."", ""Combine tomato sauce, water, brown sugar, mustard and Worcestershire sauce."", ""Add sauce and onion to meat slices."", ""Cover and cook slowly, stirring occasionally 30 minutes or until meat is tender. Serve over rice or buttered noodles."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=420402,www.cookbooks.com,"[""long"", ""cooking oil"", ""tomato sauce"", ""water"", ""brown sugar"", ""mustard"", ""Worcestershire sauce"", ""onion""]"
Easy Fudge,"[""1 (14 oz.) can sweetened condensed milk"", ""1 (12 oz.) pkg. semi-sweet chocolate chips"", ""1 (1 oz.) sq. unsweetened chocolate (if desired)"", ""1 1/2 c. chopped nuts (if desired)"", ""1 tsp. vanilla""]","[""Butter a square pan, 8 x 8 x 2-inches."", ""Heat milk, chocolate chips and unsweetened chocolate over low heat, stirring constantly, until chocolate is melted and mixture is smooth. Remove from heat."", ""Stir in nuts and vanilla."", ""Spread in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=812407,www.cookbooks.com,"[""condensed milk"", ""semi-sweet chocolate chips"", ""unsweetened chocolate"", ""nuts"", ""vanilla""]"
Taco-Filled Green Pepper,"[""1 lb. Ground Beef"", ""1 pkg. taco seasoning"", ""1 san Kidney beans"", ""1 onion, chopped"", ""1 C salsa"", ""4 green peppers"", ""1 medium Tomato, chopped"", ""1/2 C cheddar cheese, shredded"", ""1/2 C sour cream""]","[""In a large skillet, brown the ground beef. Drain, stir in taco mix, kidney beans, and salsa. Bring to a boil. Reduce heat, and let simmer for about 5 minutes. Cut peppers in half and clean it. Put peppers in boiling water for 3 minutes- drain- spoon the meat mixture into the green pepper. Put pepper in an ungreased pan. Cover, and bake at 350 degrees for 15 to 20 minutes or until peppers are crispy and filling is heated through. Top with tomatoes, cheese, and sour cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=39004,www.cookbooks.com,"[""Ground Beef"", ""taco seasoning"", ""beans"", ""onion"", ""salsa"", ""green peppers"", ""Tomato"", ""cheddar cheese"", ""sour cream""]"
One Hour Rolls,"[""1 c. milk"", ""2 Tbsp. sugar"", ""1 pkg. dry yeast"", ""1 Tbsp. salt"", ""3 Tbsp. Crisco oil"", ""2 c. plain flour""]","[""Put flour into a large mixing bowl."", ""Combine sugar, milk, salt and oil in a saucepan and heat to boiling; remove from heat and let cool to lukewarm."", ""Add yeast and mix well."", ""Pour into flour and stir."", ""Batter will be sticky."", ""Roll out batter on a floured board and cut with biscuit cutter."", ""Lightly brush tops with melted oleo and fold over."", ""Place rolls on a cookie sheet, put in a warm place and let rise for 1 hour."", ""Bake at 350\u00b0 for about 20 minutes. Yield: 2 1/2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=294341,www.cookbooks.com,"[""milk"", ""sugar"", ""yeast"", ""salt"", ""Crisco oil"", ""flour""]"
Punch Bowl Fruit Salad,"[""2 large cans sliced peaches"", ""2 large cans fruit cocktail"", ""1 large can diced pineapple"", ""1 qt. fresh strawberries"", ""2 red apples"", ""2 yellow apples"", ""4 large ripe bananas"", ""1 lb. white grapes"", ""1 lb. purple grapes""]","[""In a 6-quart punch bowl mix all of the cans of fruit, juice and all."", ""Clean and slice berries."", ""Wash and slice apples; leave peeling on apples."", ""Dice apples."", ""Slice bananas."", ""Wash and cut grapes in half."", ""Mix all together."", ""Nuts or other fruit may be added.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059877,www.cookbooks.com,"[""peaches"", ""fruit cocktail"", ""pineapple"", ""fresh strawberries"", ""red apples"", ""yellow apples"", ""bananas"", ""white grapes"", ""purple grapes""]"
Summer Chicken,"[""1 pkg. chicken cutlets"", ""1/2 c. oil"", ""1/3 c. red vinegar"", ""2 Tbsp. oregano"", ""2 Tbsp. garlic salt""]","[""Double recipe for more chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=969444,www.cookbooks.com,"[""chicken cutlets"", ""oil"", ""red vinegar"", ""oregano"", ""garlic salt""]"
Cherry Pizza,"[""2 cans cherry pie mix"", ""1 box deluxe white cake mix"", ""1 stick butter"", ""1 c. ground nuts""]","[""Grease a 9 x 12-inch cake pan."", ""Spread cherry pie mix."", ""Sift cake mix and spread it dry over the cherries."", ""Top with ground nuts."", ""Melt butter and pour over top."", ""Bake 45 minutes in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072589,www.cookbooks.com,"[""cherry pie mix"", ""deluxe white cake mix"", ""butter"", ""ground nuts""]"
Potato And Cheese Pie,"[""3 eggs"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""2 c. half and half"", ""3 c. potatoes, shredded coarse"", ""1 c. Cheddar cheese, coarsely shredded"", ""1/3 c. green onions""]","[""Beat eggs, salt and pepper until well blended."", ""Stir in half and half, potatoes and onions."", ""Pour into well-greased 8-inch baking dish."", ""Bake in a 400\u00b0 oven for 35 to 40 minutes, or until knife inserted in center comes out clean and potatoes are tender. Cool on rack 5 minutes; cut into squares."", ""Makes 4 large servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=784386,www.cookbooks.com,"[""eggs"", ""salt"", ""pepper"", ""potatoes"", ""Cheddar cheese"", ""green onions""]"
Tuna Macaroni Casserole,"[""1 box macaroni and cheese"", ""1 can tuna, drained"", ""1 small jar pimentos"", ""1 medium onion, chopped""]","[""Prepare macaroni and cheese as directed."", ""Add drained tuna, pimento and onion."", ""Mix."", ""Serve hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=906870,www.cookbooks.com,"[""macaroni"", ""tuna"", ""pimentos"", ""onion""]"
Artichoke Dip,"[""2 cans or jars artichoke hearts"", ""1 c. mayonnaise"", ""1 c. Parmesan cheese""]","[""Drain artichokes and chop."", ""Mix with mayonnaise and Parmesan cheese."", ""After well mixed, bake, uncovered, for 20 to 30 minutes at 350\u00b0."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=263108,www.cookbooks.com,"[""hearts"", ""mayonnaise"", ""Parmesan cheese""]"
Broccoli Dip For Crackers,"[""16 oz. sour cream"", ""1 pkg. dry vegetable soup mix"", ""10 oz. pkg. frozen chopped broccoli, thawed and drained"", ""4 to 6 oz. Cheddar cheese, grated""]","[""Mix together sour cream, soup mix, broccoli and half of cheese."", ""Sprinkle remaining cheese on top."", ""Bake at 350\u00b0 for 30 minutes, uncovered."", ""Serve hot with vegetable crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=297084,www.cookbooks.com,"[""sour cream"", ""vegetable soup mix"", ""broccoli"", ""Cheddar cheese""]"
Summer Spaghetti,"[""1 lb. very thin spaghetti"", ""1/2 bottle McCormick Salad Supreme (seasoning)"", ""1 bottle Zesty Italian dressing""]","[""Prepare spaghetti per package."", ""Drain."", ""Melt a little butter through it."", ""Marinate overnight in Salad Supreme and Zesty Italian dressing."", ""Just before serving, add cucumbers, tomatoes, green peppers, mushrooms, olives or whatever your taste may want.""]",www.cookbooks.com/Recipe-Details.aspx?id=841144,www.cookbooks.com,"[""Salad Supreme"", ""Italian dressing""]"
Pear-Lime Salad,"[""1 (16 oz.) can pear halves, undrained"", ""1 (3 oz.) pkg. lime gelatin"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 (8 oz.) carton lemon yogurt""]","[""Drain pears, reserving juice."", ""Bring juice to a boil, stirring constantly."", ""Remove from heat."", ""Add gelatin, stirring until dissolved."", ""Let cool slightly."", ""Coarsely chop pear halves. Combine cream cheese and yogurt; beat at medium speed of electric mixer until smooth."", ""Add gelatin and beat well."", ""Stir in pears."", ""Pour into an oiled 4-cup mold or Pyrex dish."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=174717,www.cookbooks.com,"[""pear halves"", ""lime gelatin"", ""cream cheese"", ""lemon yogurt""]"
Watermelon Rind Pickles,"[""7 lb. watermelon rind"", ""7 c. sugar"", ""2 c. apple vinegar"", ""1/2 tsp. oil of cloves"", ""1/2 tsp. oil of cinnamon""]","[""Trim off green and pink parts of watermelon rind; cut to 1-inch cubes."", ""Parboil until tender, but not soft."", ""Drain. Combine sugar, vinegar, oil of cloves and oil of cinnamon; bring to boiling and pour over rind."", ""Let stand overnight."", ""In the morning, drain off syrup."", ""Heat and put over rind."", ""The third morning, heat rind and syrup; seal in hot, sterilized jars."", ""Makes 8 pints."", ""(Oil of cinnamon and clove keeps rind clear and transparent.)""]",www.cookbooks.com/Recipe-Details.aspx?id=744685,www.cookbooks.com,"[""watermelon rind"", ""sugar"", ""apple vinegar"", ""oil"", ""oil of cinnamon""]"
Chicken Stew,"[""3 lb. chicken, boiled"", ""4 medium potatoes, diced"", ""2 medium onions, chopped"", ""1 (16 oz.) can creamed corn"", ""1 (16 oz.) can English peas"", ""1 (16 oz.) can field peas"", ""1 (16 oz.) can butter beans"", ""1 (16 oz.) can tomatoes"", ""1 (46 oz.) can tomato juice"", ""1 small box macaroni"", ""1 Tbsp. black pepper"", ""1 Tbsp. salt"", ""1 Tbsp. sugar""]","[""Remove chicken from bone."", ""Use the broth."", ""Mix the vegetables and macaroni."", ""Add sugar, salt and black pepper."", ""Cook until all vegetables are tender over medium heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=284237,www.cookbooks.com,"[""chicken"", ""potatoes"", ""onions"", ""corn"", ""English peas"", ""peas"", ""butter beans"", ""tomatoes"", ""tomato juice"", ""macaroni"", ""black pepper"", ""salt"", ""sugar""]"
Quick Coffee Cake(6 Servings)  ,"[""3 Tbsp. softened butter or margarine"", ""1/2 c. granulated sugar"", ""1 egg"", ""1 c. flour"", ""1 1/4 tsp. baking powder"", ""1/4 tsp. salt"", ""1/3 c. milk"", ""1/4 tsp. vanilla"", ""1/3 c. brown sugar, packed"", ""1/2 tsp. cinnamon"", ""2 Tbsp. butter or margarine""]","[""Mix 3 tablespoons fat with granulated sugar."", ""Add egg and beat until creamy."", ""Mix flour, baking powder and salt thoroughly."", ""Add to sugar mixture alternately with milk."", ""Add vanilla. Spread batter evenly in a greased 8-inch square baking pan."", ""Mix brown sugar and cinnamon and sprinkle over batter."", ""Dot with 2 tablespoons fat."", ""Bake at 350\u00b0 (moderate oven) for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=532166,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""vanilla"", ""brown sugar"", ""cinnamon"", ""butter""]"
Angel Biscuits,"[""5 c. flour"", ""3 Tbsp. sugar"", ""4 tsp. baking powder"", ""1 1/2 pkg. dry yeast"", ""2 c. buttermilk"", ""1 tsp. soda"", ""1 1/2 sticks margarine"", ""1/2 c. warm water""]","[""Mix flour, sugar, baking powder, soda and salt together."", ""Cut in margarine, dissolve yeast in warm water."", ""Stir into buttermilk and add to dry mixture."", ""Cover and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=378696,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""yeast"", ""buttermilk"", ""soda"", ""margarine"", ""warm water""]"
Quick Peppermint Puffs,"[""8 marshmallows"", ""2 Tbsp. margarine, melted"", ""1/4 c. crushed peppermint candy"", ""1 can crescent rolls""]","[""Dip marshmallows in melted margarine; roll in candy. Wrap a crescent triangle around each marshmallow, completely covering the marshmallow and square edges of dough tightly to seal."", ""Dip in margarine and place in a greased muffin tin."", ""Bake at 375\u00b0 for 10 to 15 minutes; remove from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=493487,www.cookbooks.com,"[""marshmallows"", ""margarine"", ""peppermint candy"", ""crescent rolls""]"
Fruit Pizza,"[""1 box yellow cake mix"", ""1/4 c. water"", ""1/4 c. brown sugar"", ""1/2 c. soft butter"", ""2 eggs"", ""1/2 c. chopped nuts""]","[""Mix ingredients and spread into 2 greased pizza pans."", ""Bake at 350\u00b0 for 15-20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=28243,www.cookbooks.com,"[""yellow cake mix"", ""water"", ""brown sugar"", ""butter"", ""eggs"", ""nuts""]"
Chocolate Mint Bars,"[""1 c. flour"", ""1 c. sugar"", ""1/2 c. oleo, softened"", ""4 eggs"", ""1 can chocolate syrup""]","[""Mix together and bake in 9 x 13-inch pan at 350\u00b0 for 25 to 30 minutes."", ""Top should spring back when touched lightly; do not overbake."", ""Cool completely, then spread with mint layer.""]",www.cookbooks.com/Recipe-Details.aspx?id=590883,www.cookbooks.com,"[""flour"", ""sugar"", ""oleo"", ""eggs"", ""chocolate syrup""]"
Beer Bread,"[""3 c. self rising flour"", ""1 - 12 oz. can beer"", ""1 Tbsp. sugar""]","[""Stir the ingredients together and put in a greased and floured loaf pan."", ""Bake at 425 degrees for 50 minutes."", ""Drizzle melted butter on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=26648,www.cookbooks.com,"[""flour"", ""beer"", ""sugar""]"
Chicken Divan,"[""1/4 c. margarine"", ""1/4 c. chopped onion (or as much as you want)"", ""chopped celery to taste"", ""1/4 c. flour"", ""1/8 tsp. curry powder"", ""1 can sliced mushrooms (save juice)"", ""1 can cream of celery soup"", ""1 pkg. chopped broccoli"", ""1 cubed chicken"", ""shredded Monterey Jack cheese""]","[""Melt margarine in skillet; saute onions and celery."", ""Remove from heat."", ""Stir in flour and curry powder."", ""Drain mushrooms and keep juice."", ""Add water to juice to make 1/2 cup liquid."", ""Stir liquid and soup into flour mixture; add mushrooms."", ""Cook until thick."", ""Arrange broccoli and cubed chicken in a large baking dish. Spoon sauce over chicken."", ""Top with grated cheese."", ""Bake in a 350\u00b0 oven for about 20 minutes or in microwave until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=425137,www.cookbooks.com,"[""margarine"", ""onion"", ""celery"", ""flour"", ""curry powder"", ""mushrooms"", ""cream of celery soup"", ""broccoli"", ""chicken"", ""cheese""]"
Mexican Cookie Rings,"[""1 1/2 c. sifted flour"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. butter"", ""2/3 c. sugar"", ""3 egg yolks"", ""1 tsp. vanilla"", ""multi-colored candies""]","[""Sift flour, baking powder and salt together."", ""Cream together butter and sugar."", ""Add egg yolks and vanilla."", ""Beat until light and fluffy."", ""Mix in sifted dry ingredients."", ""Shape into 1-inch balls."", ""Push wooden spoon handle through center (twist)."", ""Shape into rings."", ""Dip each cookie into candies."", ""Place on lightly greased baking sheets."", ""Bake in 375\u00b0 oven for 10 to 12 minutes or until golden brown."", ""Cool on racks."", ""Serves 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=364136,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""butter"", ""sugar"", ""egg yolks"", ""vanilla"", ""multi-colored candies""]"
Vegetable-Burger Soup,"[""1/2 lb. ground beef"", ""2 c. water"", ""1 tsp. sugar"", ""1 pkg. Cup-a-Soup onion soup mix (dry)"", ""1 lb. can stewed tomatoes"", ""1 (8 oz.) can tomato sauce"", ""1 (10 oz.) pkg. frozen mixed vegetables""]","[""Lightly brown beef in soup pot."", ""Drain off excess fat."", ""Stir in tomatoes, tomato sauce, water, frozen vegetables, soup mix and sugar."", ""Bring to a boil."", ""Reduce heat and simmer for 20 minutes. Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=822015,www.cookbooks.com,"[""ground beef"", ""water"", ""sugar"", ""onion soup"", ""tomatoes"", ""tomato sauce"", ""frozen mixed vegetables""]"
Chicken Ole,"[""4 chicken breasts, cooked"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 can green chili salsa sauce"", ""1 can green chilies"", ""1 c. milk"", ""1 grated onion"", ""1 pkg. corn tortilla in pieces""]","[""Dice chicken."", ""Mix all ingredients together."", ""Let sit overnight."", ""Bake 1 1/2 hours at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=445786,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""cream of mushroom soup"", ""green chili salsa sauce"", ""green chilies"", ""milk"", ""onion"", ""corn tortilla""]"
Creamy Coleslaw(Better Homes And Gardens)  ,"[""4 c. shredded cabbage"", ""1/2 c. shredded carrots"", ""1/4 c. finely chopped green pepper"", ""2 Tbsp. finely chopped onion"", ""1/2 c. mayonnaise"", ""1 Tbsp. vinegar"", ""2 tsp. sugar"", ""1 tsp. celery seed"", ""1/4 tsp. salt""]","[""In a large bowl, combine cabbage, carrot, green pepper and onion or can use package of slaw mix purchased from store.""]",www.cookbooks.com/Recipe-Details.aspx?id=613188,www.cookbooks.com,"[""cabbage"", ""carrots"", ""green pepper"", ""onion"", ""mayonnaise"", ""vinegar"", ""sugar"", ""celery"", ""salt""]"
Creole Flounder,"[""2 lb. flounder or pollack fillets"", ""1 1/2 c. chopped tomatoes"", ""1/2 c. chopped green pepper"", ""1/3 c. lemon juice"", ""1 Tbsp. salad oil"", ""2 tsp. salt"", ""2 tsp. minced onion"", ""1 tsp. basil leaves"", ""1/4 tsp. coarsely ground black pepper"", ""4 drops red pepper sauce"", ""green pepper rings""]","[""Heat oven to 500\u00b0."", ""Place fillets in single layer in baking dish, 13 1/2 x 9 x 2-inch."", ""Stir together remaining ingredients except pepper rings. Spoon over fillets."", ""Bake 5 to 8 minutes or until fish flakes easily with fork."", ""Remove fillets to warm platter. Garnish with green pepper rings. Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=580768,www.cookbooks.com,"[""flounder"", ""tomatoes"", ""green pepper"", ""lemon juice"", ""salad oil"", ""salt"", ""onion"", ""basil"", ""ground black pepper"", ""drops red pepper sauce"", ""green pepper""]"
Three Bean Salad,"[""1 can green beans, wash and drain"", ""1 can yellow beans, wash and drain"", ""1 can kidney beans, wash and drain"", ""1 c. sugar"", ""1/2 c. salad oil"", ""2/3 c. vinegar"", ""1/3 c. water""]","[""Mix together all of sugar, salad oil, vinegar and water until sugar is dissolved."", ""Pour over beans and let stand overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=272785,www.cookbooks.com,"[""green beans"", ""yellow beans"", ""kidney beans"", ""sugar"", ""salad oil"", ""vinegar"", ""water""]"
Dave'S Corn Casserole,"[""1 (16 1/2 oz.) can whole kernel corn, drained"", ""1 (16 1/2 oz.) can cream-style corn"", ""1 (8 oz.) sour cream"", ""1 (8 1/2 oz.) pkg. Jiffy corn bread mix"", ""1 stick margarine""]","[""In a bowl, mix corns, sour cream, corn bread mix and melted margarine."", ""Pour into a greased 8 x 8 x 2-inch pan."", ""Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=864413,www.cookbooks.com,"[""whole kernel corn"", ""cream-style"", ""sour cream"", ""corn bread"", ""margarine""]"
Casserole Italiano,"[""1 lb. ground beef"", ""1/3 c. chopped onion"", ""1 can tomato soup"", ""2 c. cooked wide noodles"", ""1/2 tsp. oregano"", ""1/2 tsp. salt"", ""1/3 c. water"", ""1 c. cheese""]","[""Brown beef with onion and seasonings and combine in a 1 1/2-quart casserole with soup, water and noodles."", ""Place cheese around edges."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=233784,www.cookbooks.com,"[""ground beef"", ""onion"", ""tomato soup"", ""noodles"", ""oregano"", ""salt"", ""water"", ""cheese""]"
Corned Beef And Cabbage Casserole,"[""1 small cabbage, shredded"", ""1 tsp. dry mustard"", ""1 can corned beef, flaked"", ""1 can cream of celery soup"", ""1 medium chopped onion""]","[""Combine all ingredients and cook uncovered over low heat until cabbage is crisp-tender, about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=263782,www.cookbooks.com,"[""cabbage"", ""dry mustard"", ""corned beef"", ""cream of celery soup"", ""onion""]"
Crab Cakes,"[""1 Tbsp. Worcestershire sauce"", ""2 or 3 shakes Old Bay"", ""1 tsp. dry mustard"", ""2 Tbsp. mayonnaise"", ""1 egg""]","[""Mix together and carefully add 1 pound lump crab meat."", ""Mix ahead of time and refrigerate so they will hold together better.""]",www.cookbooks.com/Recipe-Details.aspx?id=69515,www.cookbooks.com,"[""Worcestershire sauce"", ""dry mustard"", ""mayonnaise"", ""egg""]"
Taco Dip,"[""2 (8 oz.) pkg. cream cheese, softened"", ""1/2 c. mayonnaise or salad dressing"", ""8 oz. mild taco sauce"", ""2 to 4 thinly sliced green onions"", ""1/2 green pepper, chopped"", ""1 tomato, chopped"", ""1 c. Mozzarella cheese"", ""1 c. Cheddar cheese"", ""1/2 c. black olives (optional)"", ""tortilla chips""]","[""Mix together cream cheese and mayonnaise."", ""Spread on to a large platter or two dinner plates."", ""Freeze for 15 minutes. Spread taco sauce evenly on top."", ""Layer remaining ingredients in the written order."", ""Serve with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=139440,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""taco sauce"", ""green onions"", ""green pepper"", ""tomato"", ""Mozzarella cheese"", ""Cheddar cheese"", ""black olives"", ""tortilla chips""]"
Bonbon Cookies,"[""1/2 lb. soft butter"", ""1/2 c. peanut butter"", ""1/2 lb. graham cracker crumbs"", ""2 c. coconut"", ""1/2 c. nut meats (optional)"", ""dash of vanilla""]","[""Cream together the butter and peanut butter."", ""Add the remaining ingredients."", ""Mix and form into balls (best to mix with your hands) and chill several hours, even a day.""]",www.cookbooks.com/Recipe-Details.aspx?id=709387,www.cookbooks.com,"[""butter"", ""peanut butter"", ""graham cracker crumbs"", ""coconut"", ""nut meats"", ""vanilla""]"
Forever Amber,"[""1 lb. orange sliced candy, chopped"", ""2 cans Angel Flake coconut"", ""2 c. chopped pecans"", ""2 cans condensed milk"", ""1 tsp. vanilla"", ""1 tsp. orange flavoring""]","[""Mix together."", ""Spread in a buttered pan."", ""Bake for 30 minutes at 275\u00b0."", ""While still hot, sift 1 box of powdered sugar into it. Drop by teaspoons on waxed paper."", ""Let dry."", ""If it seems set on bottom, turn over and let it continue to dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=626626,www.cookbooks.com,"[""orange sliced candy"", ""Angel"", ""pecans"", ""condensed milk"", ""vanilla"", ""orange flavoring""]"
Gooey Coffee Cake,"[""1 yellow cake mix"", ""2 eggs"", ""1 stick oleo, melted"", ""1 c. chopped nuts"", ""2 eggs"", ""8 oz. softened cream cheese"", ""1 lb. powdered sugar""]","[""Mix together cake mix, 2 eggs and melted oleo."", ""Put in greased 9 x 13-inch pan."", ""Put chopped nuts on top of mixture."", ""Mix together 2 eggs, cream cheese and powdered sugar."", ""Add on top of first mixture."", ""Bake 15 minutes at 325\u00b0, then bake 20 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=339843,www.cookbooks.com,"[""yellow cake"", ""eggs"", ""oleo"", ""nuts"", ""eggs"", ""cream cheese"", ""powdered sugar""]"
Phylis' Pineapple-Banana Salad,"[""1 large can chunk pineapple"", ""4 to 5 bananas""]","[""Drain pineapple and reserve juice."", ""Cut bananas in chunks like pineapple.""]",www.cookbooks.com/Recipe-Details.aspx?id=682439,www.cookbooks.com,"[""pineapple"", ""bananas""]"
Chicken Casserole,"[""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 cut up chicken"", ""1/2 c. melted butter or margarine"", ""1 1/2 c. uncooked rice""]","[""Mix all ingredients together in baking dish."", ""Cover and bake at 350\u00b0 for 2 1/2 hours."", ""Bake the last 45 minutes, uncovered, to brown top of chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=665397,www.cookbooks.com,"[""cream of mushroom soup"", ""cream of chicken soup"", ""cream of celery soup"", ""chicken"", ""butter"", ""rice""]"
Pineapple Nut Pie,"[""1 (8 oz.) pkg. cream cheese"", ""1 can sweetened condensed milk"", ""1/2 c. crushed pineapple"", ""1/3 c. chopped nuts"", ""1/3 c. lemon juice""]","[""Cream the cream cheese; add the milk and beat smooth."", ""Add lemon juice, pineapple and nuts."", ""Beat well."", ""Pour into graham cracker crust and chill."", ""Slice in small servings (very rich) and top with dollop of Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=512031,www.cookbooks.com,"[""cream cheese"", ""condensed milk"", ""pineapple"", ""nuts"", ""lemon juice""]"
Annie'S Diabetic Candy,"[""1 (8 oz.) Jell-O sugar-free vanilla or French vanilla pudding (put in dry)"", ""1 (8 oz.) Philadelphia light cream cheese"", ""2 Tbsp. butter"", ""2 Tbsp. peanut butter or more if you would like""]","[""Mix all ingredients, form in small balls and roll in chopped peanuts."", ""Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=942266,www.cookbooks.com,"[""vanilla"", ""cream cheese"", ""butter"", ""peanut butter""]"
Frozen Peach Mousse,"[""4 medium peaches, peeled and chopped"", ""1 to 1 1/4 c. sugar"", ""1 1/4 c. sour cream (use light)"", ""1/4 c. lemon juice"", ""3/4 to 1 tsp. vanilla""]","[""Puree peaches in a blender."", ""Add remaining ingredients."", ""Blend and pour in container and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=305481,www.cookbooks.com,"[""peaches"", ""sugar"", ""sour cream"", ""lemon juice"", ""vanilla""]"
Strawberry Pie,"[""16 oz. Cool Whip"", ""2 pkg. frozen strawberries *"", ""2 (9-inch) deep pan pie crusts"", ""1 3/4 c. sugar"", ""12 oz. cream cheese""]","[""*Can also use blueberries or cherries.""]",www.cookbooks.com/Recipe-Details.aspx?id=575611,www.cookbooks.com,"[""frozen strawberries"", ""sugar"", ""cream cheese""]"
Blueberry Surprise,"[""1 stick margarine"", ""1 1/2 c. graham cracker crumbs"", ""1/4 c. granulated sugar""]","[""Mix ingredients and press 2/3 mixture in bottom of square baking dish."", ""(A bowl that has the same diameter top and bottom may be used, 1 1/2 to 2-quart size.)""]",www.cookbooks.com/Recipe-Details.aspx?id=14352,www.cookbooks.com,"[""margarine"", ""graham cracker crumbs"", ""granulated sugar""]"
Moist Devil'S Food Cake,"[""2 c. sifted flour"", ""1 1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""1/2 c. shortening"", ""1 1/2 c. sugar"", ""2 eggs, separated"", ""1/2 c. cocoa"", ""water"", ""1 tsp. vanilla"", ""1 c. milk""]","[""Sift together the flour, soda and salt; set aside."", ""Combine shortening and sugar in a bowl."", ""Beat until creamy."", ""Add egg yolks; beat well."", ""Combine cocoa, water and vanilla to make 1 cup; mix well."", ""Add to batter."", ""Add flour mixture alternately with milk."", ""Beat well after each addition; set aside."", ""Beat egg whites until stiff peaks form when beater is lifted."", ""Fold into batter. Bake in two 9-inch greased cake pans at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=467702,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""shortening"", ""sugar"", ""eggs"", ""cocoa"", ""water"", ""vanilla"", ""milk""]"
Dot'S Civil War Cake,"[""3 medium apples, chopped"", ""2 c. raisins"", ""1 c. brown sugar"", ""1 c. granulated sugar"", ""2 Tbsp. shortening"", ""2 c. cold water"", ""3 c. flour"", ""2 tsp. soda"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. cloves"", ""1 tsp. salt"", ""1 c. nuts""]","[""Combine and cook first 6 ingredients."", ""Bring to boil and boil 5 minutes; cool."", ""Add sifted, dry ingredients to apple mixture. Stir and blend only."", ""Add nuts."", ""Pour into greased and floured tube pan."", ""Bake 1 hour at 350\u00b0."", ""Serves 16.""]",www.cookbooks.com/Recipe-Details.aspx?id=433749,www.cookbooks.com,"[""apples"", ""raisins"", ""brown sugar"", ""sugar"", ""shortening"", ""cold water"", ""flour"", ""soda"", ""cinnamon"", ""nutmeg"", ""cloves"", ""salt"", ""nuts""]"
Potato Casserole,"[""6 c. diced potatoes"", ""1/2 c. chopped onion"", ""3/4 c. melted butter"", ""1 can cream of chicken soup"", ""1 (8 oz.) sour cream"", ""1 c. grated Cheddar cheese"", ""2 c. crushed cornflakes""]","[""Peel and dice potatoes; place in bowl of cold, salted water. Drain potatoes and dry on paper towels."", ""Mix 1/2 cup butter, onions, soup, sour cream and cheese; stir well."", ""Add potatoes to mixture and pour into a 2 1/2-quart casserole dish."", ""Crush cornflakes, mix with remaining butter."", ""Sprinkle cornflakes and butter on top of potato mixture."", ""Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=261749,www.cookbooks.com,"[""potatoes"", ""onion"", ""butter"", ""cream of chicken soup"", ""sour cream"", ""Cheddar cheese"", ""cornflakes""]"
Dream Pie,"[""vanilla wafers"", ""butter""]","[""Mix vanilla wafer crumbs with butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=621453,www.cookbooks.com,"[""vanilla wafers"", ""butter""]"
Divinity Fudge,"[""2 2/3 c. sugar"", ""2/3 c. white corn syrup (Karo)"", ""2/3 c. cold water"", ""2 egg whites"", ""1 tsp. vanilla"", ""1 c. chopped nuts""]","[""Stir well together the sugar, syrup and water."", ""Allow to boil without stirring until it forms a hard ball in cold water."", ""Pour this over stiffly beaten egg whites, beating constantly."", ""Cool; add vanilla and nuts."", ""Beat until cool and thick enough to set. Pour into a buttered platter or drop by teaspoons on waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=875051,www.cookbooks.com,"[""sugar"", ""white corn syrup"", ""cold water"", ""egg whites"", ""vanilla"", ""nuts""]"
Apple Crisp,"[""apples"", ""1/2 c. sugar"", ""1 tsp. cinnamon"", ""1/4 c. sugar"", ""1 c. flour"", ""dash of salt"", ""1/2 c. corn flake crumbs"", ""1 stick oleo""]","[""Mix 1/2 cup of sugar and cinnamon."", ""Spread on apples."", ""Mix 1/4 cup sugar, flour, salt, cornflake crumbs and oleo."", ""Spread mixture on apples.""]",www.cookbooks.com/Recipe-Details.aspx?id=935714,www.cookbooks.com,"[""apples"", ""sugar"", ""cinnamon"", ""sugar"", ""flour"", ""salt"", ""corn flake crumbs"", ""oleo""]"
Sausage Balls,"[""2 c. Bisquick"", ""1 lb. sausage"", ""8 oz. pkg. Cheddar cheese, grated""]","[""Mix sausage and cheese together."", ""Add Bisquick and mix thoroughly."", ""Roll into medium size balls."", ""Bake at 350\u00b0 for 15 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=586592,www.cookbooks.com,"[""Bisquick"", ""sausage"", ""Cheddar cheese""]"
Consomme Chicken,"[""chicken parts"", ""1 can cream of chicken soup"", ""1 can consomme"", ""2 c. rice"", ""salt to taste"", ""pepper to taste""]","[""Add enough liquid to chicken soup and consomme to make 4 cups of water."", ""Season with salt and pepper."", ""Cook at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078857,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""consomme"", ""rice"", ""salt"", ""pepper""]"
Spanish Hamburgers,"[""1/2 c. celery"", ""2 chopped onions"", ""2 Tbsp. butter"", ""1 lb. ground beef"", ""2 Tbsp. vinegar"", ""2 Tbsp. lemon juice"", ""2 Tbsp. brown sugar"", ""1 1/2 Tbsp. mustard"", ""1 tsp. salt"", ""1 1/2 tsp. pepper"", ""1 c. catsup"", ""1 c. water""]","[""Brown celery, onions and ground beef in butter."", ""Add vinegar, lemon juice, brown sugar, mustard, salt, pepper catsup and water. Simmer for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=467221,www.cookbooks.com,"[""celery"", ""onions"", ""butter"", ""ground beef"", ""vinegar"", ""lemon juice"", ""brown sugar"", ""mustard"", ""salt"", ""pepper"", ""catsup"", ""water""]"
Egg Drop Soup,"[""2 (13 3/4 oz.) cans chicken broth"", ""1 Tbsp. cornstarch"", ""1 well beaten egg"", ""2 Tbsp. sliced (1/4-inch) green onion""]","[""In saucepan slowly stir the chicken broth into cornstarch. Cook, stirring constantly, until slightly thickened."", ""Slowly pour in the well beaten egg; stir once gently."", ""Remove from heat. Garnish with sliced green onion."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=801543,www.cookbooks.com,"[""chicken broth"", ""cornstarch"", ""egg"", ""green onion""]"
Mulled Cider,"[""1/2 gal. apple juice"", ""1 tsp. allspice"", ""1 tsp. whole cloves"", ""1 cinnamon stick"", ""1 c. brown sugar""]","[""Simmer all of the ingredients."", ""Strain into warmed mugs and top"", ""with"", ""a"", ""dash of nutmeg."", ""This recipe can be doubled many times, according to the number of guests present.""]",www.cookbooks.com/Recipe-Details.aspx?id=945627,www.cookbooks.com,"[""apple juice"", ""allspice"", ""whole cloves"", ""cinnamon"", ""brown sugar""]"
Sesame Ginger Chicken,"[""1 Tbsp. sesame seed, toasted"", ""2 tsp. grated ginger"", ""2 Tbsp. honey"", ""2 Tbsp. reduced-sodium soy sauce"", ""4 (4 oz.) skinned chicken breast halves"", ""vegetable cooking spray"", ""thin green onion strips""]","[""Combine first 4 ingredients in a small bowl, stir well and set aside."", ""Place chicken between 2 sheets of waxed paper or heavy duty plastic wrap, and flatten to 1/4-inch thickness, using meat mallet or rolling pin."", ""Coat grill rack with cooking spray; place on grill over coals."", ""Place chicken on rack and cook 4 minutes on each side, basting frequently with soy sauce mixture."", ""Transfer chicken to a serving platter and garnish with green onion, if desired."", ""Yields 4 servings, about 200 calories.""]",www.cookbooks.com/Recipe-Details.aspx?id=352931,www.cookbooks.com,"[""sesame seed"", ""grated ginger"", ""honey"", ""soy sauce"", ""chicken"", ""vegetable cooking spray"", ""thin green onion strips""]"
Egg Casserole,"[""1 Vidalia onion, chopped"", ""1 (16 oz.) pkg. fresh mushrooms"", ""2 green peppers"", ""1 clove garlic"", ""olive oil"", ""6 pieces bread (buttered with either butter or margarine)"", ""6 eggs"", ""milk (as much as you would like; to fluff eggs)""]","[""Saute together first 5\tingredients."", ""In a separate 9 x 12-inch pan, mix bread, eggs"", ""and"", ""milk."", ""Put"", ""pieces of bread into"", ""pan; add your"", ""vegetables,"", ""then"", ""your"", ""eggs."", ""Place\tin refrigerator overnight (at least 8 hours).\tAdd Cheddar cheese before cooking."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=656149,www.cookbooks.com,"[""Vidalia onion"", ""fresh mushrooms"", ""green peppers"", ""clove garlic"", ""olive oil"", ""bread"", ""eggs"", ""milk""]"
Cranberry-Apple-Orange Salad,"[""1 (12 oz.) bag raw cranberries (2 c.)"", ""1 c. sugar"", ""1 medium apple, peeled, cored and cut into wedges"", ""1 orange, peeled, seeded and broken in wedges"", ""1 (3 oz.) pkg. orange gelatin"", ""1/2 c. nuts (optional)""]","[""In food processor or blender, grind cranberries, apple and orange."", ""Mix with sugar and set aside."", ""Prepare gelatin according to package directions, using 1/4 cup less of cold water."", ""Chill until it begins to thicken."", ""Add cranberry mixture and nuts."", ""Mix well."", ""Pour into a mold, if desired, or leave in a bowl and stir before serving."", ""Chill until set."", ""Can even be made a day ahead. Keeps well in refrigerator for a few days.""]",www.cookbooks.com/Recipe-Details.aspx?id=302909,www.cookbooks.com,"[""cranberries"", ""sugar"", ""apple"", ""orange"", ""orange gelatin"", ""nuts""]"
Brown Rice,"[""1 c. raw rice"", ""1 can beef consomme"", ""1 can French onion soup"", ""1 (4 oz.) can mushrooms"", ""1/2 stick margarine, cut up""]","[""Put in a covered 1 1/2-quart dish."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=330188,www.cookbooks.com,"[""rice"", ""beef consomme"", ""onion soup"", ""mushrooms"", ""margarine""]"
Cranberry Salad,"[""2 (3 oz.) pkg. softened cream cheese"", ""2 Tbsp. margarine"", ""2 Tbsp. sugar"", ""1 (16 oz.) can whole berry cranberry sauce"", ""3/4 c. crushed pineapple, drained"", ""1/2 c. chopped walnuts"", ""1 c. whipping cream""]","[""Mix cream cheese, margarine and sugar."", ""Add fruit and walnuts. Whip cream and fold into fruit and cream cheese mixture."", ""Pour into round mold."", ""Freeze 6 hours."", ""Remove from mold shortly before serving."", ""Makes 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=427420,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""sugar"", ""cranberry sauce"", ""pineapple"", ""walnuts"", ""whipping cream""]"
Cheese Dip,"[""2 lb. Velveeta cheese"", ""1 (15 oz.) can Italian tomatoes"", ""2 small cans green chili peppers"", ""1/2 medium onion, minced"", ""3 cloves garlic"", ""1/2 tsp. salt""]","[""Dice tomatoes and peppers."", ""Combine all ingredients in top of double boiler for 30 minutes."", ""Serve hot over corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=756385,www.cookbooks.com,"[""Velveeta cheese"", ""Italian tomatoes"", ""green chili peppers"", ""onion"", ""garlic"", ""salt""]"
Funnel Cake,"[""1 1/3 c. flour"", ""1 1/4 tsp. salt"", ""1/2 tsp. soda"", ""2 Tbsp. sugar"", ""3/4 Tbsp. baking powder"", ""1 egg, beaten"", ""2/3 c. milk (more if batter is too thick)"", ""oil (for frying)"", ""powdered sugar""]","[""Sift first 5 ingredients together in a bowl."", ""Mix egg and milk together; add to dry ingredients."", ""Beat until smooth."", ""Hold finger over bottom of a funnel; pour in some batter."", ""Remove finger to let batter drop."", ""Drop batter in a spiral motion into pan filled with 1 inch of hot oil (375\u00b0)."", ""Fry until golden brown, turning once."", ""Remove from pan; drain on a paper towel."", ""Sprinkle with powdered sugar and serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=1071347,www.cookbooks.com,"[""flour"", ""salt"", ""soda"", ""sugar"", ""baking powder"", ""egg"", ""milk"", ""oil"", ""powdered sugar""]"
Fast Real Good Fudge,"[""4 lb. confectioners sugar"", ""1 c. cocoa"", ""1 c. chopped nuts"", ""1 lb. margarine (not whipped)"", ""1 lb. Velveeta"", ""1 Tbsp. vanilla""]","[""In large bowl, put confectioners sugar, cocoa and chopped nuts."", ""In saucepan, put margarine and Velveeta."", ""Melt and add vanilla."", ""Pour hot mixture over sugar mixture."", ""Mix quickly and pour into buttered cookie sheet."", ""Cool and cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=505741,www.cookbooks.com,"[""confectioners sugar"", ""cocoa"", ""nuts"", ""margarine"", ""Velveeta"", ""vanilla""]"
Squash Casserole,"[""3 lb. squash"", ""3 onions"", ""1 pt. sour cream"", ""3 carrots, grated"", ""2 cans chicken or mushroom soup"", ""1 pkg. Pepperidge Farm stuffing mix"", ""1 stick butter"", ""salt and pepper to taste""]","[""Cook squash, onions and carrots until tender."", ""Mash."", ""Melt butter in pan; stir in stuffing until all is coated."", ""Drain all water from squash."", ""Stir in sour cream and soup."", ""Place in a greased baking dish a layer of squash and a layer of stuffing. Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=548780,www.cookbooks.com,"[""squash"", ""onions"", ""sour cream"", ""carrots"", ""chicken"", ""stuffing mix"", ""butter"", ""salt""]"
Cheese Ball,"[""2 pkg. cream cheese"", ""2 c. shredded Cheddar cheese (8 oz.)"", ""1 Tbsp. chopped pimento"", ""1 Tbsp. chopped green pepper"", ""1 Tbsp. chopped onion"", ""1 tsp. lemon juice"", ""2 tsp. Worcestershire sauce"", ""dash of Tabasco sauce"", ""dash of salt""]","[""Combine softened cream and Cheddar cheeses."", ""Add chopped up items."", ""Mix and add liquids last."", ""Mix well."", ""Roll into ball and cover with chopped nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=443102,www.cookbooks.com,"[""cream cheese"", ""Cheddar cheese"", ""pimento"", ""green pepper"", ""onion"", ""lemon juice"", ""Worcestershire sauce"", ""Tabasco sauce"", ""salt""]"
*Apricot Salad,"[""1 large pkg. apricot jello (6 oz.)"", ""2/3 c. sugar"", ""1 (8 oz.) pkg. cream cheese"", ""2 jars Junior baby food apricots"", ""1 (No. 2) can crushed pineapple (20 oz.)"", ""1 tall can evaporated milk, chilled and whipped"", ""2/3 c. water""]","[""Dissolve jello in boiling water; add sugar."", ""Blend in the cream cheese with a fork."", ""Add can of crushed pineapple and apricot baby food."", ""Refrigerate."", ""Chill can of milk."", ""When jello starts to set, take milk out of the refrigerator and beat until stiff."", ""Fold partially set jello into cream."", ""Chopped nuts can be used for garnish."", ""This is a large salad; could fill a 2-quart mold or 2 (1-quart) molds."", ""Serves about 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=367924,www.cookbooks.com,"[""apricot jello"", ""sugar"", ""cream cheese"", ""jars Junior baby food"", ""pineapple"", ""milk"", ""water""]"
Pound Cake,"[""3 c. plain flour (cake flour may be substituted for plain flour)"", ""3 c. sugar"", ""1/2 tsp. baking powder"", ""3 dashes of salt"", ""5 eggs"", ""2 sticks margarine"", ""1/2 c. butter flavor Crisco"", ""1 c. sweet milk"", ""1 to 2 Tbsp. flavoring (lemon, vanilla or almond or a combination of the 3)""]","[""Have all ingredients at room temperature. Hand stir all dry ingredients together. Add eggs and stir. Add butter and Crisco and stir. Add milk and stir. Put batter in"", ""mixer and beat at high speed until well blended. Add 1 to 2 teaspoons of your favorite flavoring and mix well. Pour batter into greased and floured tube pan. Place in cold oven. Bake at 325\u00b0 for 1 hour and 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=62866,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""eggs"", ""margarine"", ""butter"", ""sweet milk"", ""vanilla""]"
Monkey Bread,"[""2 loaves frozen bread, softened"", ""1/2 c. margarine"", ""1 c. brown sugar"", ""1 large box vanilla pudding (not instant)"", ""2 Tbsp. milk"", ""cinnamon to taste""]","[""Use greased 9 x 13-inch pan or Bundt pan."", ""Melt butter; add brown sugar, pudding, milk and cinnamon."", ""Break up 1 loaf into round balls; place in pan."", ""Pour mixture over and break second loaf over this."", ""Rise 2 1/2 to 3 hours."", ""Bake 30 minutes at 350\u00b0; turn out immediately to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=211506,www.cookbooks.com,"[""bread"", ""margarine"", ""brown sugar"", ""vanilla pudding"", ""milk"", ""cinnamon""]"
Chicken Roll-Ups,"[""1 (8 oz.) can crescent rolls"", ""1 1/2 c. grated medium or sharp cheese"", ""1 hen, cooked and diced"", ""1 can cream of chicken soup"", ""1 1/2 c. milk""]","[""Unroll crescent rolls; add cooked chicken and grated cheese. Wrap roll over chicken and cheese; pinch sides together.""]",www.cookbooks.com/Recipe-Details.aspx?id=449613,www.cookbooks.com,"[""crescent rolls"", ""cheese"", ""hen"", ""cream of chicken soup"", ""milk""]"
Beef And Spanish Rice Casserole,"[""1 can Spanish rice"", ""1 can corned beef"", ""1 diced onion"", ""1/2 c. grated Cheddar cheese""]","[""Spray a 1-quart casserole dish with Pam."", ""Layer rice and meat, diced onion and grated cheese."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=244485,www.cookbooks.com,"[""Spanish rice"", ""corned beef"", ""onion"", ""Cheddar cheese""]"
Baked Beans,"[""3 (1 lb.) cans pork and beans"", ""1/2 c. bell pepper, chopped"", ""1/2 c. onions, chopped"", ""3/4 c. catsup"", ""1/3 c. brown sugar, packed hard"", ""1 tsp. salt"", ""1/3 tsp. black pepper"", ""1 lb. ground beef"", ""1 Tbsp. oil""]","[""Cook onions and bell pepper in oil until onions are transparent."", ""Add beef and cook until brown."", ""Mix all ingredients together."", ""Bake in 350\u00b0 oven for 45 minutes, or after mixing together, pour in crock-pot and cook 6 to 10 hours on low.""]",www.cookbooks.com/Recipe-Details.aspx?id=775763,www.cookbooks.com,"[""pork"", ""bell pepper"", ""onions"", ""catsup"", ""brown sugar"", ""salt"", ""black pepper"", ""ground beef"", ""oil""]"
Sweet-N-Sour Chicken,"[""2 c. diced cooked chicken"", ""2 Tbsp. shortening"", ""1/2 c. onion (large chunks)"", ""2 c. carrot chunks"", ""1 1/4 c. water"", ""3 chicken bouillon cubes"", ""1/4 c. packed brown sugar"", ""2 Tbsp. cornstarch"", ""1/4 tsp. ginger"", ""1/4 c. catsup"", ""2 Tbsp. vinegar"", ""1 Tbsp. soy sauce"", ""1 c. green pepper (large chunks)"", ""8 oz. pineapple chunks""]","[""Saute onion in 2 tablespoons shortening."", ""Add carrots, water and bouillon cubes."", ""Simmer 5 minutes."", ""Combine next 6 ingredients."", ""Add to vegetable mixture and cook until clear."", ""Add pepper, pineapple and chicken."", ""Cover and simmer 5 minutes or until heated through."", ""Serve with rice or angel hair noodles. Serves 6 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=228506,www.cookbooks.com,"[""chicken"", ""shortening"", ""onion"", ""carrot chunks"", ""water"", ""chicken"", ""brown sugar"", ""cornstarch"", ""ginger"", ""catsup"", ""vinegar"", ""soy sauce"", ""green pepper"", ""pineapple""]"
Ambrosia,"[""8 to 10 juicy oranges, peeled and diced"", ""1 c. moist coconut"", ""1/2 c. pecans, chopped"", ""1/2 c. cherries, halved"", ""1/4 c. sugar"", ""1 c. orange juice""]","[""Combine all ingredients. Chill overnight."", ""Yields 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=342478,www.cookbooks.com,"[""oranges"", ""moist coconut"", ""pecans"", ""cherries"", ""sugar"", ""orange juice""]"
Crazy Peanut Butter Cookies,"[""1 c. creamy peanut butter"", ""1 c. sugar"", ""1 egg""]","[""Mix together and roll into balls; flatten with fork."", ""Bake on ungreased cookie sheet."", ""Makes 2 dozen."", ""Quick, easy and good.""]",www.cookbooks.com/Recipe-Details.aspx?id=892363,www.cookbooks.com,"[""peanut butter"", ""sugar"", ""egg""]"
Brickle Bars,"[""1 box yellow cake mix"", ""2 eggs"", ""1/3 c. soft margarine"", ""1 can Eagle Brand milk"", ""1 c. pecans"", ""1/2 c. Bits 'O Brickle""]","[""Mix together with a fork:"", ""cake mix, 1 egg and margarine. Press into a 13 x 9-inch pan."", ""Next mix Eagle Brand milk, 1 egg, pecans and Bits 'O Brickle."", ""Pour over cake mixture."", ""Bake 30 minutes at 350\u00b0."", ""Let cool and cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=351194,www.cookbooks.com,"[""yellow cake mix"", ""eggs"", ""margarine"", ""milk"", ""pecans""]"
Pancakes,"[""1 c. flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 Tbsp. sugar"", ""1 egg"", ""3 Tbsp. margarine, melted"", ""1 c. buttermilk""]","[""Mix dry ingredients."", ""Add egg, margarine and buttermilk. Stir by hand until well blended."", ""Pour onto non-stick pan or griddle with a little oil added."", ""Cook until bubbly and turn over.""]",www.cookbooks.com/Recipe-Details.aspx?id=57556,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""sugar"", ""egg"", ""margarine"", ""buttermilk""]"
Crustless Vegetable Ham Pie,"[""1/4 c. butter"", ""1/4 lb. mushrooms, sliced"", ""1 garlic clove, minced"", ""1 medium zucchini, sliced thinly"", ""1/4 c. chopped onion"", ""1 c. diced, cooked ham"", ""4 eggs"", ""2 c. Ricotta cheese"", ""1 c. shredded Monterey Jack"", ""1 (10 oz.) pkg. frozen spinach, thawed and drained"", ""1/2 tsp. dill weed"", ""salt and pepper""]","[""Preheat oven to 325\u00b0."", ""In large frying pan, melt butter and saute mushrooms, garlic, onion and zucchini until tender, approximately 2 minutes."", ""Add ham and cook 1 more minute; set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=710939,www.cookbooks.com,"[""butter"", ""mushrooms"", ""garlic"", ""zucchini"", ""onion"", ""eggs"", ""Ricotta cheese"", ""shredded Monterey Jack"", ""frozen spinach"", ""dill weed"", ""salt""]"
Red Cabbage And Apples,"[""1 c. red cabbage, finely chopped"", ""2 Tbsp. butter"", ""2 apples, finely sliced"", ""1 Tbsp. brown sugar"", ""1 Tbsp. vinegar""]","[""In a saucepan filled with lightly salted boiling water, cook red cabbage for 5 minutes; then drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=1038746,www.cookbooks.com,"[""red cabbage"", ""butter"", ""apples"", ""brown sugar"", ""vinegar""]"
German Potato Salad,"[""4 lb. potatoes, cooked"", ""6 slices bacon, diced"", ""1/2 c. sugar"", ""3 Tbsp. flour"", ""2 tsp. salt"", ""1/4 tsp. pepper"", ""1 c. cider vinegar"", ""1 c. water"", ""4 green onions, sliced""]","[""Peel and cut potatoes in thin slices."", ""Fry bacon until crisp. Remove bacon from grease and reserve 1/2 cup drippings to make dressing."", ""Blend sugar, flour, salt and pepper."", ""Stir into bacon drippings to make smooth paste."", ""Add vinegar and water."", ""Boil 2 to 3 minutes."", ""Combine sauce, potatoes and onions in skillet."", ""Turn skillet off."", ""Cover with a towel (not a lid) and let stand at room temperature 3 or 4 hours."", ""Sprinkle with bacon.""]",www.cookbooks.com/Recipe-Details.aspx?id=609338,www.cookbooks.com,"[""potatoes"", ""bacon"", ""sugar"", ""flour"", ""salt"", ""pepper"", ""cider vinegar"", ""water"", ""green onions""]"
Jan'S Winter Soup,"[""2 Tbsp. butter"", ""2 medium onions, chopped"", ""1 lb. ground beef or turkey"", ""1 clove garlic, minced"", ""3 c. beef or chicken broth"", ""1 (28 oz.) can tomatoes, chopped"", ""1 c. diced potatoes"", ""3 carrots, chopped"", ""1 c. celery, chopped"", ""1 c. frozen green beans"", ""1 c. dry red wine"", ""1/2 tsp. basil"", ""1/4 tsp. thyme"", ""salt and pepper to taste""]","[""Saute onions and garlic in butter until onions are tender. Add meat and brown. Drain well. Add the rest of the ingredients and simmer at least one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=51724,www.cookbooks.com,"[""butter"", ""onions"", ""ground beef"", ""clove garlic"", ""beef"", ""tomatoes"", ""potatoes"", ""carrots"", ""celery"", ""frozen green beans"", ""red wine"", ""basil"", ""thyme"", ""salt""]"
Microwave Spice Tea,"[""1 (1 lb. 2 oz.) jar Tang"", ""1 pkg. lemonade Kool Aid with sugar added"", ""2 c. sugar"", ""1 tsp. ground cloves"", ""2 tsp. cinnamon"", ""1/2 c. instant tea""]","[""Mix all ingredients together and store in airtight container. When ready to serve, heat 1 cup water in microwave until boiling. Add 3 heaping teaspoons."", ""Mix to water and stir well."", ""Great for winter cold and to get the chill out.""]",www.cookbooks.com/Recipe-Details.aspx?id=543821,www.cookbooks.com,"[""sugar"", ""sugar"", ""ground cloves"", ""cinnamon"", ""instant tea""]"
Barbecue Noodle Cheese Bake,"[""1 can Manwich"", ""1 lb. hamburg"", ""American cheese slices"", ""noodles, cooked and drained""]","[""Cook hamburg and crumble."", ""Add Manwich."", ""Spray Pam in baking dish."", ""Layer 1/2 of noodles, then 1/2 hamburg mixture on noodles. Put enough cheese slices on to cover meat."", ""Layer all again."", ""Bake for 1/2 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=853931,www.cookbooks.com,"[""Manwich"", ""hamburg"", ""American cheese"", ""noodles""]"
Cutout Cookie,"[""1/2 c. shortening"", ""1/2 c. butter"", ""1 c. sugar"", ""2 eggs, beaten"", ""1 1/2 tsp. vanilla"", ""2 1/2 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt""]","[""Mix all ingredients."", ""Chill for several hours."", ""Cut out with cookie cutters."", ""Bake at 350\u00b0 for 10 minutes."", ""Frost if you want to. Makes approximately 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=29109,www.cookbooks.com,"[""shortening"", ""butter"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""salt""]"
Don Juan'S Sangria,"[""1 lime, cut into wedges"", ""1 orange, cut into slices"", ""1/2 large apple, cut into thin wedges"", ""1/2 to 3/4 c. sugar"", ""1 bottle dry red Spanish wine"", ""1/4 c. brandy"", ""1/4 c. Triple Sec"", ""club soda""]","[""Squeeze the juice of lime, orange and apple in a large pitcher; add 1/2 cup sugar and fruit pieces."", ""Pour in the wine, brandy and Triple Sec and stir with a long handled spoon until well mixed."", ""Taste."", ""If you prefer the sangria sweeter, add up to 1/4 cup more sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=379411,www.cookbooks.com,"[""lime"", ""orange"", ""apple"", ""sugar"", ""red Spanish"", ""brandy"", ""Triple Sec"", ""club soda""]"
Ranch Beef And Beans,"[""1 lb. cooked, crumbled hamburger (drained)"", ""1 c. onion, chopped"", ""1 c. kidney beans, cooked and drained"", ""1 c. butter beans"", ""1 c. baked beans"", ""3/4 c. ketchup"", ""1 sm. can mild green chilies, chopped (opt.)"", ""1 TBSP prepared mustard"", ""1 tsp. beef bouillon"", ""1/2 c. water"", ""2 TBSP. honey"", ""2/3 c. bell pepper, chopped"", ""1 tsp. Worcestershire sauce"", ""1/2 tsp. garlic pwd""]","[""Combine all ingredients in large pot; simmer 30-45 minutes or until onion and bell peppers become soft."", ""This recipe triples and freezes well."", ""Serve with cornbread.""]",www.cookbooks.com/Recipe-Details.aspx?id=99285,www.cookbooks.com,"[""hamburger"", ""onion"", ""kidney beans"", ""butter beans"", ""beans"", ""ketchup"", ""green chilies"", ""mustard"", ""beef bouillon"", ""water"", ""honey"", ""bell pepper"", ""Worcestershire sauce"", ""garlic""]"
Crisp Oatmeal Cookies,"[""4 c. quick cooking oats"", ""2 c. brown sugar, packed"", ""1 c. salad oil"", ""2 eggs, well beaten"", ""1/2 tsp. salt"", ""1 tsp. almond extract""]","[""Mix oats, brown sugar and oil; let stand overnight or 8 hours. Preheat oven to 325\u00b0."", ""Mix rest of ingredients into oat mixture. Drop by teaspoon onto greased baking sheet."", ""Bake 15 minutes. Cool completely before removing from baking sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=581334,www.cookbooks.com,"[""cooking oats"", ""brown sugar"", ""salad oil"", ""eggs"", ""salt"", ""almond extract""]"
Souper Tuna Crunch,"[""1 can Chinese noodles"", ""1 can Campbell's cream of mushroom soup"", ""3/4 c. water"", ""1 (6 1/2 oz.) can Chicken of the Sea tuna, drained and broken in chunks"", ""1 c. cashews or peanuts"", ""1 c. chopped celery"", ""1/2 c. finely chopped onion"", ""1/2 c. cooked peas"", ""soy sauce""]","[""Reserve 1/2 cup Chinese noodles."", ""In 1 1/2-quart casserole, combine remaining noodles, soup, water, tuna, cashews, celery, onion and peas."", ""Bake at 350\u00b0 for 30 minutes or until hot."", ""Stir; sprinkle reserved noodles around edge."", ""Bake 5 minutes more. Serve with soy sauce."", ""Makes about 4 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=668606,www.cookbooks.com,"[""Chinese noodles"", ""Campbell's cream"", ""water"", ""Chicken"", ""cashews"", ""celery"", ""onion"", ""peas"", ""soy sauce""]"
Cheese-Ham Ball,"[""1/2 lb. Cheddar cheese, shredded"", ""1 (8 oz.) pkg. cream cheese"", ""1 small flat can deviled ham"", ""1 Tbsp. pimiento, chopped"", ""approximately 1 Tbsp. dried parsley, soaked in water, then patted dry on paper towel"", ""dash of Worcestershire sauce"", ""1/2 tsp. fresh minced onion""]","[""Mix all ingredients."", ""Form into a ball and roll in chopped pecans."", ""Serve with assorted crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=561726,www.cookbooks.com,"[""Cheddar cheese"", ""cream cheese"", ""ham"", ""pimiento"", ""parsley"", ""Worcestershire sauce"", ""onion""]"
Cheese Ball,"[""2 (8 oz.) cream cheese"", ""2/3 can chopped black olives"", ""1 jar Armour dried beef"", ""4 green onions (tops and all)"", ""1/2 jar mushrooms""]","[""Chop all and mix with hands."", ""Form into ball and refrigerate for 1 to 2 days."", ""Sprinkle with paprika and serve with Ritz crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=874934,www.cookbooks.com,"[""cream cheese"", ""black olives"", ""Armour dried beef"", ""green onions"", ""mushrooms""]"
Pasta Chicken Salad(268 Calories Per Serving)  ,"[""3 1/2 c. (8 oz.) large shells (uncooked)"", ""2 c. cubed, cooked chicken (light meat)"", ""2 c. fresh, raw broccoli flowerets"", ""2 c. fresh, raw cauliflower"", ""1 c. sliced carrots"", ""1 c. sliced green onions"", ""1/2 lb. fresh mushrooms, sliced"", ""1 c. (8 oz. bottle) reduced calorie creamy Italian salad dressing"", ""3/4 c. skim milk"", ""salt and pepper to taste""]","[""Cook large shells according to package directions."", ""Drain and cool (rinse with cold water to cool quickly, then drain well). Combine cooled large shells with remaining ingredients and toss lightly."", ""Chill."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=312742,www.cookbooks.com,"[""shells"", ""chicken"", ""broccoli flowerets"", ""cauliflower"", ""carrots"", ""green onions"", ""fresh mushrooms"", ""Italian salad dressing"", ""milk"", ""salt""]"
Zucchini-Artichoke Continental,"[""1 (9 oz.) pkg. frozen artichoke hearts"", ""2 Tbsp. water"", ""3 medium zucchini (1 lb.), sliced 1/4-inch thick (4 c.)"", ""2 c. fresh mushrooms, halved"", ""2 Tbsp. finely chopped green onion"", ""2 cloves garlic, minced"", ""1 Tbsp. margarine or butter"", ""2 medium tomatoes, cut into wedges and seeded"", ""1/4 c. grated Parmesan cheese""]","[""In 2-quart microwave-safe casserole, microcook artichokes and water, covered, on 100% power (High) for 3 to 4 minutes or until thawed."", ""Stir."", ""Add next 3 ingredients."", ""Cover."", ""Cook on High for 9 to 11 minutes (low-wattage oven for 12 to 14 minutes) or just until tender; stir once."", ""Drain well."", ""Stir in garlic, 1/2 teaspoon salt and 1/4 teaspoon pepper."", ""Dot with margarine or butter."", ""Cover; cook on High for 1 minute."", ""Stir in tomatoes; sprinkle with cheese."", ""Let stand 2 minutes."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=669859,www.cookbooks.com,"[""frozen artichoke"", ""water"", ""zucchini"", ""fresh mushrooms"", ""green onion"", ""garlic"", ""margarine"", ""tomatoes"", ""Parmesan cheese""]"
Supreme Beef Casserole,"[""1 lb. ground chuck"", ""1 tsp. shortening"", ""1 (16 oz.) can tomatoes"", ""1 (8 oz.) can tomato sauce"", ""2 tsp. salt"", ""2 tsp. sugar"", ""2 garlic cloves, crushed"", ""1 (5 oz.) pkg. egg noodles"", ""1 c. sour cream"", ""1 (3 oz.) pkg. cream cheese"", ""6 green onions or scallions, chopped (with tops)"", ""1 c. grated cheese""]","[""Melt shortening in a skillet."", ""Add beef, breaking into pieces with a fork."", ""Cook until brown."", ""Drain off fat."", ""Stir into meat the tomatoes and tomato sauce, adding salt, sugar and garlic. Simmer for 5 to 10 minutes."", ""Meanwhile, cook the noodles."", ""Drain well and with a fork blend in sour cream, cream cheese and onions.""]",www.cookbooks.com/Recipe-Details.aspx?id=1077199,www.cookbooks.com,"[""ground chuck"", ""shortening"", ""tomatoes"", ""tomato sauce"", ""salt"", ""sugar"", ""garlic"", ""egg noodles"", ""sour cream"", ""cream cheese"", ""green onions"", ""grated cheese""]"
Chicken Salad,"[""1 (12.5 oz.) can chunk white chicken"", ""2 c. chopped celery"", ""1 small pkg. slivered almonds"", ""1 c. water chestnuts"", ""1 c. white grapes"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1 tsp. lemon juice"", ""curry powder to caste"", ""nonfat mayonnaise""]","[""Combine all ingredients; chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=380919,www.cookbooks.com,"[""chunk white chicken"", ""celery"", ""almonds"", ""water chestnuts"", ""white grapes"", ""salt"", ""pepper"", ""lemon juice"", ""curry powder"", ""nonfat mayonnaise""]"
Chess Pie,"[""1 stick margarine"", ""1 1/2 c. sugar"", ""1 Tbsp. meal"", ""1 Tbsp. vinegar"", ""4 eggs (add one at a time)"", ""dash of salt"", ""1 tsp. vanilla""]","[""Mix ingredients in order given."", ""Bake at 300\u00b0 to 325\u00b0 for 30 minutes or until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=227881,www.cookbooks.com,"[""margarine"", ""sugar"", ""meal"", ""vinegar"", ""eggs"", ""salt"", ""vanilla""]"
Cold Spaghetti Salad,"[""1 lb. vermicelli"", ""1 lb. fine chopped bell pepper"", ""2 small zucchini, finely chopped"", ""1 large purple onion, sliced thin"", ""1 large bottle Bernstien Italian dressing"", ""1/2 to 3/4 jar Schilling Salad Supreme seasoning""]","[""Cook noodles 1/2 done (do not rinse)."", ""Add all other ingredients; mix well."", ""Marinate at least 3 hours."", ""The longer it sits, the better it gets!!""]",www.cookbooks.com/Recipe-Details.aspx?id=622175,www.cookbooks.com,"[""vermicelli"", ""bell pepper"", ""zucchini"", ""purple onion"", ""Salad Supreme seasoning""]"
Cucumber Salad With Dill,"[""2 cucumbers, sliced very thin"", ""1/3 c. white vinegar"", ""1 tsp. salt"", ""3 Tbsp. sugar"", ""1 large onion, sliced thin"", ""fresh dill""]","[""Combine all ingredients, except dill, making sure juices are mixed well."", ""Garnish with dill."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=312740,www.cookbooks.com,"[""cucumbers"", ""white vinegar"", ""salt"", ""sugar"", ""onion"", ""dill""]"
Chicken Spaghetti,"[""1 (13 oz.) can cooked chicken"", ""1 (10 oz.) can cream of mushroom soup"", ""1 (10 oz.) can cream of chicken soup"", ""1 (10 oz.) can Rotel tomatoes"", ""1 to 2 c. cheese of your choice"", ""1 (16 oz.) pkg. spaghetti"", ""1 Tbsp. steak seasoning""]","[""Cook spaghetti and drain."", ""Mix all other ingredients together."", ""Add to spaghetti, place in a 13x9 casserole dish."", ""Cook for 30 minutes at 350 degrees.""]",www.cookbooks.com/Recipe-Details.aspx?id=55105,www.cookbooks.com,"[""chicken"", ""cream of mushroom soup"", ""cream of chicken soup"", ""tomatoes"", ""your choice"", ""spaghetti"", ""steak seasoning""]"
Cheese Ball,"[""2 (8 oz.) cream cheese"", ""4 c. shredded sharp cheese"", ""1/3 c. mayonnaise"", ""1 tsp. Worcestershire sauce"", ""1/8 tsp. garlic salt"", ""1/8 tsp. celery salt"", ""1/8 tsp. onion salt"", ""1/2 c. chopped pimento"", ""1/4 c. chopped olives"", ""1/4 c. parsley flakes"", ""1/2 jar dried chipped beef""]","[""Mix all ingredients except chipped beef and parsley."", ""Chill for 1 hour."", ""Shape in ball."", ""Roll in chipped beef and parsley until well coated."", ""Keep in refrigerator."", ""Serve with cracker (any kind).""]",www.cookbooks.com/Recipe-Details.aspx?id=515966,www.cookbooks.com,"[""cream cheese"", ""sharp cheese"", ""mayonnaise"", ""Worcestershire sauce"", ""garlic salt"", ""celery salt"", ""onion salt"", ""pimento"", ""olives"", ""parsley flakes"", ""beef""]"
Pistachio Salad,"[""pistachio pie filling (instant)"", ""1 can crushed pineapple"", ""1 c. miniature marshmallows"", ""1/2 container Cool Whip (small)""]","[""Mix together all ingredients and refrigerate."", ""Serve on lettuce leaf."", ""Use 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=519530,www.cookbooks.com,"[""pistachio pie filling"", ""pineapple"", ""marshmallows""]"
Good Sweet Muffins,"[""1 egg"", ""1/2 c. milk"", ""1/4 c. vegetable oil"", ""1 1/2 c. flour"", ""1/2 c. sugar"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. blueberries (optional)""]","[""Heat oven to 400\u00b0."", ""Beat egg with fork."", ""Add remaining ingredients except blueberries and stir until flour is moistened. Batter should be lumpy."", ""Add blueberries, if desired."", ""Fill muffin cups 2/3 full."", ""Bake 20 to 25 minutes."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=167266,www.cookbooks.com,"[""egg"", ""milk"", ""vegetable oil"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""blueberries""]"
Vanilla Creme Dessert,"[""1 c. flour"", ""1 stick margarine, melted"", ""1/2 c. crushed pecans"", ""1 large pkg. cream cheese"", ""1 large pkg. Cool Whip"", ""1 c. powdered sugar"", ""2 large pkg. instant vanilla pudding"", ""3 c. milk""]","[""Mix flour and melted margarine."", ""Pat mixture in 9 x 13-inch baking pan."", ""Bake at 375\u00b0 for 10 minutes."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=447805,www.cookbooks.com,"[""flour"", ""margarine"", ""pecans"", ""cream cheese"", ""powdered sugar"", ""instant vanilla pudding"", ""milk""]"
St. Joseph'S Zeppole,"[""1 c. water"", ""1/2 c. butter"", ""1 tsp. sugar"", ""1 c. all-purpose flour"", ""4 large eggs""]","[""Combine water, butter, sugar and salt in saucepan and bring to a boil."", ""Add flour all at once, then beat with a wooden spoon for 1 minute or until mixture leaves sides of pan and forms a ball. Cool mixture."", ""Add eggs one at a time, beating after each egg, until mixture has satin-like sheen."", ""Use pastry bag with large star tip and fill with mixture."", ""Make doughnut shape with pastry bag on greased cookie sheet."", ""Bake in 400\u00b0 oven for 20 minutes or until puffed and well browned."", ""Cool."", ""Slice each zeppole in half and fill with the following filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=482599,www.cookbooks.com,"[""water"", ""butter"", ""sugar"", ""flour"", ""eggs""]"
"Corn ""Oysters""","[""1 can cream-style corn"", ""2 eggs"", ""1/2 tsp. grated onion"", ""8 to 10 finely rolled crackers"", ""salt""]","[""Mix and let stand several hours or overnight."", ""Drop by teaspoon in hot vegetable oil and fry until brown on both sides.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059690,www.cookbooks.com,"[""cream-style corn"", ""eggs"", ""onion"", ""crackers"", ""salt""]"
Bright Party Beans,"[""2 lb. ground beef"", ""1 pkg. dry onion mix"", ""1 (No. 3) can B & M beans"", ""2 (15 oz.) cans kidney beans"", ""2 (15 oz.) cans small yellow lima beans"", ""2 cans green baby lima beans"", ""1/2 c. dark brown sugar"", ""1/2 c. dark or light Karo syrup"", ""1 tsp. chili powder"", ""1 c. ketchup"", ""1 Tbsp. dry mustard"", ""salt and pepper to taste""]","[""Fry ground beef and dry onions."", ""Add salt and pepper and chili powder."", ""When browned, combine in large pan or roasting pan."", ""Add all ingredients including juices."", ""This will look like it's watery."", ""Bake at 270\u00b0 to 300\u00b0 for 4 hours."", ""Do not stir during that time.""]",www.cookbooks.com/Recipe-Details.aspx?id=946322,www.cookbooks.com,"[""ground beef"", ""onion"", ""beans"", ""kidney beans"", ""yellow lima beans"", ""green baby"", ""brown sugar"", ""syrup"", ""chili powder"", ""ketchup"", ""mustard"", ""salt""]"
Apricot Dessert,"[""1 angel food cake, broken into pieces"", ""46 oz. apricot nectar"", ""1 1/4 c. sugar"", ""7 Tbsp. cornstarch"", ""1 c. chopped walnuts""]","[""Mix cornstarch and sugar."", ""Add nectar and cook, bringing to a boil."", ""Stir constantly and cook until thickened."", ""Cool slightly.""]",www.cookbooks.com/Recipe-Details.aspx?id=265011,www.cookbooks.com,"[""cake"", ""apricot nectar"", ""sugar"", ""cornstarch"", ""walnuts""]"
Honey Almond Squares,"[""1 Duncan Hines white pudding cake mix"", ""1 (8 oz.) pkg. cream cheese (at room temperature)"", ""1/4 c. alfalfa honey"", ""3 to 4 oz. sliced almonds""]","[""Bake cake as directed on package in 13 x 9-inch pan. Cool. Whip cream cheese until smooth. Add honey. Spread mixture over cake. Sprinkle with almonds. Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=29496,www.cookbooks.com,"[""cake mix"", ""cream cheese"", ""alfalfa honey"", ""almonds""]"
Chicken Casserole,"[""1/2 c. raw rice"", ""1 can French onion soup"", ""1 can cream of chicken or chicken mushroom soup"", ""1 (4 oz.) can mushrooms"", ""bite size pieces of 4 to 6 chicken thighs or any other chicken parts you wish to use""]","[""Mix all together; pour into a 7 x 12-inch casserole."", ""Sprinkle with pepper and paprika."", ""Bake approximately 1 hour and 15 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=661800,www.cookbooks.com,"[""rice"", ""onion soup"", ""cream of chicken"", ""mushrooms"", ""bite""]"
Artichoke Dip,"[""1 c. mayonnaise"", ""1 c. grated Parmesan or Romano cheese"", ""1 jar artichokes, drained and cut into small pieces""]","[""Mix all ingredients. Pour into a 9 x 13-inch pan. Bake in preheated 350\u00b0 oven, uncovered, for 30 minutes. Serve hot with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=19021,www.cookbooks.com,"[""mayonnaise"", ""Romano cheese"", ""artichokes""]"
French Onion Soup,"[""1/4 lb. butter"", ""2 1/2 lb. onions, sliced"", ""1 qt. beef stock (3 cans Campbell's beef stock)"", ""1 qt. chicken stock (3 cans Campbell's chicken stock)"", ""2 Tbsp. Worcestershire sauce"", ""1 bay leaf"", ""1 1/2 tsp. garlic salt"", ""1 tsp. black pepper (you may wish to use less)"", ""salt to taste (you may not want any)""]","[""Heat butter in heavy kettle."", ""Add sliced onions; brown well, stirring constantly."", ""Add beef and chicken stock, the Worcestershire sauce, bay leaf, garlic salt and pepper."", ""Allow to simmer for 40 minutes."", ""Remove the bay leaf; add salt."", ""Prepare with a slice of toasted French bread (1/2-inch thick)."", ""Add a thick slice of Swiss cheese (1/4-inch thick), overlapping the bowl."", ""Put under the broiler until cheese is melted and bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=243544,www.cookbooks.com,"[""butter"", ""onions"", ""beef stock"", ""chicken stock"", ""Worcestershire sauce"", ""bay leaf"", ""garlic salt"", ""black pepper"", ""salt""]"
Apple Pie,"[""6 to 7 apples, sliced"", ""1 c. sugar"", ""2 Tbsp. flour"", ""1 tsp. cinnamon"", ""dash of salt and nutmeg""]","[""Put in unbaked pie shell."", ""Top apples with 2 tablespoons margarine with crust."", ""Brush milk on top of crust and sprinkle with sugar."", ""Bake on bottom shelf at 400\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=505783,www.cookbooks.com,"[""apples"", ""sugar"", ""flour"", ""cinnamon"", ""salt""]"
Sloppy Joes,"[""1 lb. hamburger"", ""1 c. ketchup"", ""3 Tbsp. Worcestershire sauce"", ""1 Tbsp. mustard"", ""2 Tbsp. sugar"", ""salt and pepper to taste""]","[""Brown and drain hamburger."", ""Add the remaining ingredients and simmer for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=273813,www.cookbooks.com,"[""hamburger"", ""ketchup"", ""Worcestershire sauce"", ""mustard"", ""sugar"", ""salt""]"
7-Up Cake,"[""3 c. flour"", ""3 c. sugar"", ""5 eggs"", ""3 sticks real butter (preferably Land O Lakes)"", ""3 Tbsp. lemon flavor"", ""3/4 c. 7-Up"", ""yellow food coloring (optional)""]","[""Mix sugar and butter thoroughly, then add egg, flour, egg, flour, etc. until all eggs and flour are mixed thoroughly, either with hand mixer or electric beater/mixer."", ""Then add lemon flavor and your 7-Up (the 7-Up will make the cake rise); add yellow food coloring which is optional."", ""Bake at 325\u00b0 to 350\u00b0 for 45 minutes to 1 hour, depending on oven."", ""Insert toothpick after 45 minutes. Cook in Bundt pan. Let cool 25 minutes."", ""Cake is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=769751,www.cookbooks.com,"[""flour"", ""sugar"", ""eggs"", ""butter"", ""lemon flavor"", ""yellow food coloring""]"
Corned Beef Dip,"[""1 can corned beef"", ""1 (8 oz.) pkg. cream cheese"", ""2/3 c. mayonnaise"", ""1 c. chopped candied dill pickles"", ""2 Tbsp. chopped onion"", ""1/2 tsp. horseradish"", ""1 Tbsp. Worcestershire sauce"", ""2 tsp. Nance mustard"", ""3 Tbsp. pickle juice""]","[""Mix ingredients together until they are completely blended.""]",www.cookbooks.com/Recipe-Details.aspx?id=975679,www.cookbooks.com,"[""corned beef"", ""cream cheese"", ""mayonnaise"", ""pickles"", ""onion"", ""horseradish"", ""Worcestershire sauce"", ""pickle juice""]"
Chocolate Pie,"[""2 c. sugar"", ""1/2 c. milk"", ""3 Tbsp. cocoa"", ""3 heaping Tbsp. flour"", ""3 egg yolks"", ""1 clump (2 Tbsp.) butter"", ""1 tsp. vanilla"", ""1 c. boiling water""]","[""Mix dry ingredients; add milk."", ""Beat in egg yolks."", ""Pour on 1 cup boiling water."", ""Mix and cook until thick."", ""Cool."", ""Pour in baked pie shell."", ""Cover with meringue and brown in oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=490390,www.cookbooks.com,"[""sugar"", ""milk"", ""cocoa"", ""flour"", ""egg yolks"", ""clump"", ""vanilla"", ""boiling water""]"
Tater Tot Casserole,"[""1 (32 oz.) bag Tater Tots"", ""2 lb. ground beef"", ""1 chopped onion"", ""1 chopped bell pepper"", ""1 can cream of mushroom soup"", ""1 can cream of celery soup"", ""1 can cream of chicken soup"", ""grated cheese""]","[""Spread Tater Tots in large cake pan, 9 x 13-inch. Brown meat and onions; drain well."", ""Pour meat mixture over Tater Tots. Mix all 3 soups in a bowl."", ""Pour over meat and Tater Tots. Sprinkle grated cheese to cover soup."", ""Bake at 325\u00b0 for 1 hour."", ""As you brown meat and onions, salt and pepper well.""]",www.cookbooks.com/Recipe-Details.aspx?id=598044,www.cookbooks.com,"[""Tater"", ""ground beef"", ""onion"", ""bell pepper"", ""cream of mushroom soup"", ""cream of celery soup"", ""cream of chicken soup"", ""grated cheese""]"
Blackberry Pie,"[""3/4 c. sugar"", ""2 1/2 Tbsp. cornstarch"", ""1 c. water"", ""3 1/2 Tbsp. blackberry flavored gelatin"", ""4 c. fresh blackberries"", ""1 baked 9-inch pastry shell""]","[""Combine sugar, cornstarch and water in a heavy saucepan; cook over medium heat, stirring constantly, until thickened."", ""Remove from heat; add gelatin, stirring until dissolved."", ""Gently stir in blackberries."", ""Pour into pastry shell."", ""Chill until firm."", ""Serve with Cool Whip or ice cream."", ""Easy and so tasty.""]",www.cookbooks.com/Recipe-Details.aspx?id=215390,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""water"", ""flavored gelatin"", ""fresh blackberries"", ""pastry shell""]"
Caramel Pie,"[""16 oz. Cool Whip"", ""2 c. coconut"", ""3/4 margarine, melted"", ""1 c. slivered almonds, chopped fine"", ""1 can Eagle Brand milk"", ""3 graham cracker crusts"", ""8 oz. cream cheese"", ""1 jar caramel topping""]","[""Mix Cool Whip, softened cream cheese and Eagle Brand milk. Beat for 1 minute."", ""Pour in pie crusts."", ""Melt margarine and mix with coconut and almonds."", ""Place on cookie sheet and cook for 10 minutes at 350\u00b0."", ""Watch closely and stir often."", ""(I like mine toasty.)"", ""Pour coconut, almond mixture over top of pies."", ""Pour caramel topping over the 3 pies."", ""Freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=317779,www.cookbooks.com,"[""coconut"", ""margarine"", ""slivered almonds"", ""milk"", ""graham cracker crusts"", ""cream cheese"", ""caramel topping""]"
Dill Dip,"[""3/4 c. Miracle Whip salad dressing"", ""1 c. sour cream"", ""1/2 Tbsp. minced onion"", ""1/2 Tbsp. parsley flakes"", ""1/2 Tbsp. dill weed""]","[""Mix all ingredients together."", ""Let sit in refrigerator several hours before serving."", ""Serve with raw cauliflower, broccoli, carrots, celery, mushrooms and cherry tomatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=306450,www.cookbooks.com,"[""Miracle"", ""sour cream"", ""onion"", ""parsley flakes"", ""dill weed""]"
Broccoli Cornbread,"[""1/2 chopped medium onion"", ""1 Tbsp. oil"", ""5 oz. frozen broccoli"", ""1/2 stick margarine"", ""1 pkg. Jiffy cornbread mix"", ""2 eggs"", ""6 oz. cottage cheese""]","[""Fry onion in oil."", ""Set aside."", ""Cook broccoli as directed. Drain and set aside."", ""Melt oleo."", ""Grease 8 x 8-inch pan."", ""Mix cornbread mix and eggs."", ""Add cottage cheese, broccoli, onions and melted oleo margarine."", ""Stir well."", ""Pour into pan and bake at 450\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=390825,www.cookbooks.com,"[""onion"", ""oil"", ""frozen broccoli"", ""margarine"", ""mix"", ""eggs"", ""cottage cheese""]"
Vegetable Soup,"[""1 medium onion, diced"", ""1 potato, diced"", ""1 1/2 green sweet peppers, diced"", ""1/2 c. diced celery"", ""1 c. diced carrots"", ""1 c. small macaroni, cooked"", ""1 1/2 lb. ground turkey or beef"", ""14 oz. can French green beans"", ""1 large bay leaf"", ""1 tsp. Italian seasoning"", ""1 c. sweet peas"", ""1 can tomato juice""]","[""Slice the vegetables."", ""Cook in small amount of water until tender."", ""Add the cooked macaroni, green beans and peas."", ""Add bay leaf and Italian seasoning."", ""Cook beef or turkey until it changes color."", ""Add to vegetables."", ""Pour in tomato juice."", ""Bring to boil. Reduce to simmer."", ""If soup is too thick, add more tomato juice.""]",www.cookbooks.com/Recipe-Details.aspx?id=386645,www.cookbooks.com,"[""onion"", ""potato"", ""green sweet peppers"", ""celery"", ""carrots"", ""macaroni"", ""ground turkey"", ""beans"", ""bay leaf"", ""Italian seasoning"", ""sweet peas"", ""tomato juice""]"
Chocolate Peanut Butter Cake,"[""1/4 c. cocoa"", ""2 sticks oleo"", ""2 c. flour"", ""2 c. sugar"", ""1 tsp. baking soda"", ""dash of salt"", ""2 eggs"", ""1 tsp. vanilla"", ""1 c. water"", ""1/2 c. buttermilk""]","[""In saucepan, melt oleo; add cocoa."", ""Combine remaining ingredients and add oleo-cocoa mixture."", ""Bake in 9 x 13-inch pan for 30 minutes at 350\u00b0."", ""While still hot, punch holes in cake. Spread on cake, 1/2 cup peanut butter mixed with 1 1/2 tsp. oil.""]",www.cookbooks.com/Recipe-Details.aspx?id=188508,www.cookbooks.com,"[""cocoa"", ""oleo"", ""flour"", ""sugar"", ""baking soda"", ""salt"", ""eggs"", ""vanilla"", ""water"", ""buttermilk""]"
Magic Cookie Bars,"[""1/2 c. butter"", ""1 1/2 c. graham cracker crumbs"", ""1 (14 oz.) can Eagle Brand milk"", ""6 oz. semi-sweet chocolate chips"", ""1 (3 1/2 oz.) can flaked coconut (1 1/2 c.)"", ""1 c. chopped nuts""]","[""Preheat oven to 350\u00b0 (325\u00b0 for glass dish)."", ""In 13 x 9-inch pan, melt butter in oven."", ""Sprinkle with crumbs."", ""Top with Eagle Brand milk evenly."", ""Top with remaining ingredients."", ""Press down. Bake 25 to 30 minutes until lightly brown."", ""Cool or chill."", ""Cut into bars; store, loosely covered, at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=343171,www.cookbooks.com,"[""butter"", ""graham cracker crumbs"", ""milk"", ""semi-sweet chocolate chips"", ""flaked coconut"", ""nuts""]"
Pecan Pralines,"[""1 c. sugar"", ""1 c. packed brown sugar"", ""1/3 c. evaporated milk"", ""1/2 stick butter or margarine, softened"", ""1 1/2 c. pecans"", ""1 1/2 c. coconut""]","[""Combine sugars and evaporated milk in heavy saucepan. Cook over medium heat. Stir in butter, pecans and coconut. Cook until candy reaches soft ball stage. (Mixture will form a soft ball when dropped in a cup of cold water.)"", ""Cool 2 minutes. Beat until thick, but glossy."", ""Drop by tablespoon onto wax paper. Cool thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=871990,www.cookbooks.com,"[""sugar"", ""brown sugar"", ""milk"", ""butter"", ""pecans"", ""coconut""]"
"Chocolate ""Stuff""","[""1 large box instant chocolate pudding mix"", ""1 small bag vanilla wafers"", ""1 small tub Cool Whip"", ""1 small pkg. chopped pecans (about 1/2 c.)""]","[""Make pudding as directed on package, then add vanilla wafers. Smooth on Cool Whip and sprinkle with pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=200217,www.cookbooks.com,"[""chocolate pudding"", ""vanilla wafers"", ""pecans""]"
Easy Chocolate Frosting,"[""1 1/3 c. white sugar"", ""6 Tbsp. butter"", ""6 Tbsp. milk"", ""1/2 c. chocolate chips"", ""1/2 tsp. vanilla""]","[""Bring sugar, butter and milk to a boil and boil 1 minute. Remove from stove and add chocolate chips and vanilla and beat. (Might need about 1/2 cup powdered sugar.)""]",www.cookbooks.com/Recipe-Details.aspx?id=853369,www.cookbooks.com,"[""white sugar"", ""butter"", ""milk"", ""chocolate chips"", ""vanilla""]"
No Bake Pumpkin Pie,"[""1 envelope Knox unflavored gelatine"", ""1 (14 oz.) Eagle Brand milk"", ""2 eggs, beaten"", ""1 (16 oz.) can pumpkin (not pumpkin mix)"", ""1 tsp. cinnamon"", ""1/2 tsp. ginger"", ""1/2 tsp. salt"", ""2 pie shells, baked""]","[""Combine gelatine, spices, condensed milk and eggs on low heat until gelatine dissolves (10 minutes). Remove from heat. Stir in pumpkin."", ""Pour in baked pie shells, then chill 3 hours. Garnish with Cool Whip and chopped pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=987410,www.cookbooks.com,"[""unflavored gelatine"", ""milk"", ""eggs"", ""pumpkin"", ""cinnamon"", ""ginger"", ""salt"", ""pie shells""]"
Baked French Toast,"[""5 large eggs, slightly beaten"", ""1/4 c. sugar"", ""1/4 tsp. ground nutmeg"", ""2/3 c. orange juice"", ""1/3 c. half and half cream"", ""1/2 tsp. vanilla""]","[""Mix all well in medium bowl and cut one 16 ounce loaf of Italian bread into 1-inch slices. Dip bread into mixture and put into large glass baking dish. Pour any remaining mixture over bread. Refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=93889,www.cookbooks.com,"[""eggs"", ""sugar"", ""ground nutmeg"", ""orange juice"", ""cream"", ""vanilla""]"
Puppy Chow,"[""9 c. Chex cereal"", ""1 c. chocolate chips"", ""1 1/2 c. powdered sugar"", ""1/2 c. peanut butter"", ""1/4 c. margarine"", ""1 tsp. vanilla""]","[""Pour cereal into a very large bowl."", ""In a 1-quart bowl, combine chips, peanut butter and margarine; microwave on High for 1 to 1 1/2 minutes until smooth."", ""(Stir after 1 minute.)"", ""Pour chocolate mixture over cereal, stirring all pieces until all are coated."", ""Then little by little, add the powdered sugar."", ""Stir well each time the powdered sugar is added."", ""May not need entire box of powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=1061287,www.cookbooks.com,"[""cereal"", ""chocolate chips"", ""powdered sugar"", ""peanut butter"", ""margarine"", ""vanilla""]"
Tamale Casserole,"[""1 (16 oz.) can yellow hominy"", ""1 (4 oz.) can chopped olives"", ""1 (4 oz.) can mild green chilies"", ""2 (16 oz.) cans tamales"", ""2 c. shredded mild Cheddar cheese"", ""1/4 c. dried chopped onions""]","[""Preheat oven to 350\u00b0."", ""Peel wrappers off tamales and chop in large bowl."", ""Drain hominy, olives and peppers."", ""Add them to tamales."", ""Mix well."", ""Place in 9 x 13 x 3-inch baking dish."", ""Spread out evenly."", ""Sprinkle cheese over top and olives if desired."", ""Bake 20 to 30 minutes."", ""Serves 8."", ""Serve with Spanish rice and corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=448989,www.cookbooks.com,"[""yellow hominy"", ""olives"", ""green chilies"", ""tamales"", ""Cheddar cheese"", ""onions""]"
Taco Dip,"[""1 small can refried beans"", ""1 small carton guacamole dip"", ""1 c. sour cream"", ""3 Tbsp. mayonnaise"", ""1 pkg. taco seasoning"", ""1 c. Mozzarella cheese"", ""1 c. cheddar cheese"", ""Chopped green onions, tomato and black olives (optional)""]","[""Layer the above ingredients in a 9 x 13 inch dish."", ""Press down with spatula."", ""Serve with Doritos.""]",www.cookbooks.com/Recipe-Details.aspx?id=65338,www.cookbooks.com,"[""beans"", ""guacamole dip"", ""sour cream"", ""mayonnaise"", ""taco seasoning"", ""Mozzarella cheese"", ""cheddar cheese"", ""green onions""]"
Bonnie'S Bread,"[""4 c. water or potato water"", ""1 cake yeast or 3 pkg. dry yeast"", ""2 Tbsp. salt"", ""2 eggs, well beaten"", ""1 c. sugar or more""]","[""Can use dehydrated potato flakes."", ""Add flour as desired. Dough should be soft and elastic."", ""Bake as rolls or bread at 350\u00b0. Bread is done when it sounds hollow when tapped.""]",www.cookbooks.com/Recipe-Details.aspx?id=501171,www.cookbooks.com,"[""water"", ""cake yeast"", ""salt"", ""eggs"", ""sugar""]"
Chicken Pot Pie,"[""2 c. chicken, cooked and cubed"", ""1 can cream of mushroom soup"", ""3 c. chicken broth"", ""1 can peas and carrots, drained"", ""1 chopped onion"", ""3/4 c. oleo, melted"", ""1 1/2 c. milk"", ""1 1/2 tsp. baking powder"", ""1 1/2 c. self-rising flour""]","[""Combine the first five ingredients and place in a 9 x 12-inch casserole dish."", ""Mix next four ingredients and pour over top of chicken mixture."", ""Do not stir."", ""Bake at 425\u00b0 for 45 minutes to one hour until crust rises and browns.""]",www.cookbooks.com/Recipe-Details.aspx?id=682160,www.cookbooks.com,"[""chicken"", ""cream of mushroom soup"", ""chicken broth"", ""peas"", ""onion"", ""oleo"", ""milk"", ""baking powder"", ""flour""]"
Smoked Turkey Risotto,"[""3 c. chicken stock or vegetable stock"", ""1 pkg. (10 oz.) frozen artichoke hearts"", ""2 t. olive or canola oil"", ""3 green onions, including tops, sliced (1/3 c.)"", ""1 clove garlic, minced"", ""1 c. arborio, basmati, or long-grain, white rice"", ""1/2 t. dried oregano, crumbled"", ""1/2 t. salt"", ""1/4 t. black pepper"", ""4 oz. spinach, rinsed, trimmed and thinly sliced (2 c.)"", ""3 T. grated parmesan cheese""]","[""In medium-size saucepan, bring the stock to a boil over medium heat."", ""Lower the heat, add the artichoke hearts, cover and simmer for about 10 minutes or until tender."", ""With a slotted spoon, transfer the artichoke hearts to a bowl and cover to keep warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=36954,www.cookbooks.com,"[""chicken"", ""olive"", ""green onions"", ""clove garlic"", ""arborio"", ""oregano"", ""salt"", ""black pepper"", ""spinach"", ""parmesan cheese""]"
Eggplant Spaghetti Sauce,"[""1/2 c. oil (I use olive oil, extra light)"", ""1 large eggplant, unpeeled and chopped"", ""2 medium onions chopped"", ""1/2 head cauliflower, chopped"", ""1 green pepper, chopped"", ""1/2 c. fresh parsley (flat Italian), chopped"", ""1/4 lb. mushrooms, sliced"", ""8 cloves garlic, minced or mashed"", ""2 very large cans Italian tomatoes"", ""1 bay leaf"", ""1 tsp. dried basil"", ""1 tsp. oregano"", ""1 tsp. thyme"", ""1/2 tsp. marjoram"", ""1/2 tsp. rosemary"", ""1/2 tsp. salt, optional"", ""1 c. dry red or white wine""]","[""Heat oil in large pot."", ""Add all the vegetables and the garlic. Saute over medium heat for 15 minutes stirring frequently."", ""Add tomatoes and tomato sauce and all the seasonings."", ""Bring to a boil and then reduce heat."", ""Cover and simmer for 3 to 4 hours."", ""During the last hour of cooking, add the wine.""]",www.cookbooks.com/Recipe-Details.aspx?id=321541,www.cookbooks.com,"[""oil"", ""eggplant"", ""onions"", ""cauliflower"", ""green pepper"", ""fresh parsley"", ""mushrooms"", ""garlic"", ""Italian tomatoes"", ""bay leaf"", ""basil"", ""oregano"", ""thyme"", ""marjoram"", ""rosemary"", ""salt"", ""red""]"
Watergate Cake,"[""1 box white cake mix"", ""1 c. + 1 Tbsp. vegetable oil"", ""1 pkg. pistachio instant pudding mix"", ""1 c. ginger ale"", ""3 eggs"", ""1/2 c. chopped pecans"", ""1 (8-oz.) pkg. cool whip"", ""3/4 c. milk"", ""1 pkg. of pistachio instant pudding mix""]","[""Combine box cake mix, oil, instant pudding, ginger ale, eggs, and pecans."", ""Pour into a 13 x 9-inch pan that has been greased and floured."", ""Bake at 350\u00b0 for 30 minutes. Cool and add topping when ready to serve. For topping the cake, mix cool whip, milk and pistachio instant pudding mix. Pour over cake and let set.""]",www.cookbooks.com/Recipe-Details.aspx?id=15086,www.cookbooks.com,"[""white cake mix"", ""+"", ""pistachio instant pudding"", ""ginger ale"", ""eggs"", ""pecans"", ""cool whip"", ""milk"", ""pistachio instant pudding""]"
Plum Muffins,"[""2 c. self-rising flour"", ""1 c. crushed walnuts"", ""3 eggs"", ""2 small jars baby food plums"", ""2 c. sugar"", ""2 tsp. allspice"", ""1 c. oil""]","[""Mix all ingredients together."", ""Drop into greased muffin tins. Bake at 325\u00b0 for 15 to 20 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=237766,www.cookbooks.com,"[""flour"", ""walnuts"", ""eggs"", ""sugar"", ""allspice"", ""oil""]"
Cranberry Punch,"[""1 qt. cranberry juice"", ""1 qt. ginger ale"", ""1 small cherry Jell-O"", ""1 c. boiling water"", ""6 oz. frozen lemonade"", ""3 c. cold water""]","[""Mix and put in punch bowl."", ""Top with sherbert.""]",www.cookbooks.com/Recipe-Details.aspx?id=321508,www.cookbooks.com,"[""cranberry juice"", ""ginger ale"", ""O"", ""boiling water"", ""frozen lemonade"", ""cold water""]"
Sweet Potato Pie,"[""4 sweet potatoes, boiled and drained"", ""2 sticks butter"", ""2 c. sugar"", ""4 to 6 eggs"", ""nutmeg (season to taste)"", ""2 c. Milnot""]","[""With mixer, cream potatoes, butter and sugar until smooth and creamy."", ""Watch out for strings in potatoes."", ""Add eggs, one at a time."", ""Mix after each egg."", ""Add seasoning, then milk."", ""Pour into unbaked pie shell."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=31693,www.cookbooks.com,"[""sweet potatoes"", ""butter"", ""sugar"", ""eggs"", ""nutmeg""]"
Butternut Pound Cake,"[""2 c. sugar"", ""1 c. Crisco oil"", ""4 eggs"", ""2 1/2 c. self-rising flour"", ""1/2 c. sweet milk"", ""1 tsp. vanilla flavor"", ""1 Tbsp. butternut flavor""]","[""Cream sugar and Crisco well."", ""Add eggs, one at a time."", ""Beat well."", ""Add flour and milk alternately on medium."", ""Last, add flavors."", ""Beat 2 minutes."", ""Heat oven to 325\u00b0."", ""Pour batter into greased and floured cake pan."", ""Bake for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=615990,www.cookbooks.com,"[""sugar"", ""Crisco oil"", ""eggs"", ""flour"", ""sweet milk"", ""vanilla flavor"", ""butternut flavor""]"
Morning Glory Muffins,"[""2 c. all-purpose flour"", ""1 1/2 c. sugar"", ""2 tsp. baking soda"", ""1 tsp. ground cinnamon"", ""1/2 tsp. salt"", ""2 c. grated carrots"", ""1/2 c. raisins"", ""1/2 c. coconut"", ""1/2 c. chopped pecans"", ""1 (8 oz.) can crushed pineapple, drained"", ""1 c. vegetable oil"", ""3 large eggs, lightly beaten"", ""2 tsp. vanilla""]","[""Combine first 5 ingredients in a large mixing bowl; stir in carrots and next 4 ingredients."", ""Make a well in center of mixture. Combine vegetable oil and remaining ingredients."", ""Add to flour mixture, stirring until moistened."", ""Place paper baking cups in muffin pans."", ""Spoon batter into paper cups, filling 2/3 full. Bake at 350\u00b0 for 25 minutes or until golden brown."", ""Remove from pans immediately."", ""Makes 22 muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=903945,www.cookbooks.com,"[""flour"", ""sugar"", ""baking soda"", ""ground cinnamon"", ""salt"", ""carrots"", ""raisins"", ""coconut"", ""pecans"", ""pineapple"", ""vegetable oil"", ""eggs"", ""vanilla""]"
Chicken Breasts With Wild Rice,"[""1 3/4 c. quick cooking long grain and wild rice or plain rice"", ""1 (10 3/4 oz.) can condensed cream of mushroom or chicken soup (undiluted)"", ""1 (10 3/4 oz.) can French onion soup (undiluted)"", ""2 1/2 oz. jar sliced mushrooms (undrained)"", ""1/2 c. water"", ""4 chicken breasts"", ""2 Tbsp. melted butter or margarine"", ""1/4 c. cornflake crumbs or cracker crumbs""]","[""Combine first 5 ingredients together."", ""Pour into greased 9 x 13-inch microwave dish."", ""Lay chicken breasts on top of rice mixture, with heavy side of breasts at corners of the dish."", ""Brush with melted butter or margarine and sprinkle evenly with cornflake crumbs.""]",www.cookbooks.com/Recipe-Details.aspx?id=187145,www.cookbooks.com,"[""wild rice"", ""condensed cream"", ""onion soup"", ""mushrooms"", ""water"", ""chicken breasts"", ""butter"", ""cornflake crumbs""]"
Creole Green Beans,"[""1 green pepper, chopped"", ""1 onion, chopped"", ""2 Tbsp. bacon drippings"", ""1 Tbsp. flour"", ""1 tsp. salt"", ""1 tsp. sugar"", ""dash of paprika"", ""1 (16 oz.) can tomatoes"", ""1 (16 oz.) can green peas""]","[""Saute green pepper and onion in hot bacon drippings until tender. Add flour, salt, sugar and paprika."", ""Stir until blended. Add tomatoes and simmer for about 15 minutes."", ""Stir in green peas; heat through and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1004825,www.cookbooks.com,"[""green pepper"", ""onion"", ""bacon drippings"", ""flour"", ""salt"", ""sugar"", ""paprika"", ""tomatoes"", ""green peas""]"
Banana Bread,"[""2 eggs"", ""3 bananas, cut in small pieces"", ""1 stick butter, cut in small pieces"", ""1 c. sugar"", ""1 3/4 c. flour"", ""3/4 tsp. soda"", ""1 1/4 tsp. cream of tartar"", ""1 c. chopped nuts (optional)""]","[""Mix eggs, bananas, butter and sugar in blender or food processor."", ""Mix remaining ingredients."", ""Add the two mixtures together."", ""Pour in greased pan and bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=472490,www.cookbooks.com,"[""eggs"", ""bananas"", ""butter"", ""sugar"", ""flour"", ""soda"", ""cream of tartar"", ""nuts""]"
Corned Beef Hash Swirls,"[""Bisquick"", ""can corned beef hash"", ""mustard"", ""salt and pepper to taste""]","[""Make dough according to Bisquick directions on box."", ""Roll out until about 1 inch thick."", ""(Shape, as you roll out into an oblong shape.)"", ""Thinly spread with a knife, mustard on top of dough. Then, salt and pepper lightly or to taste."", ""Spread corned beef hash on top of the mustard, salt and pepper."", ""Then, lengthwise, roll up securely and pan freeze."", ""When frozen, take out and with a sharp knife, cut roll into 3/4 to 1 inch slices."", ""Bake in moderate oven at approximately 350\u00b0 for 15 or 20 minutes or freeze, individually and reheat frozen for a longer period of time."", ""Whether you serve right away or serve after being frozen, pour on top either a cream cheese sauce or a sauce made of 1 can of cream of celery soup, adding a little water."", ""A good lunch!!""]",www.cookbooks.com/Recipe-Details.aspx?id=542734,www.cookbooks.com,"[""Bisquick"", ""beef hash"", ""mustard"", ""salt""]"
Patio Potatoes,"[""1 (2 lb.) bag hash browns, thawed"", ""1/2 c. melted margarine"", ""1/2 tsp. salt"", ""1/2 tsp. pepper"", ""1/2 c. chopped onion"", ""1 can cream of mushroom soup"", ""1 pt. sour cream"", ""10 oz. or 2 c. grated sharp Cheddar cheese""]","[""Mix all together and put in greased 9 x 13-inch casserole dish."", ""Top with 2 cups corn flakes (crushed) and mixed with 1/2 cup melted margarine."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=570410,www.cookbooks.com,"[""hash browns"", ""margarine"", ""salt"", ""pepper"", ""onion"", ""cream of mushroom soup"", ""sour cream"", ""grated sharp""]"
Sky High Biscuits,"[""3 c. flour"", ""4 1/2 tsp. baking powder"", ""2 Tbsp. sugar"", ""1/2 tsp. salt"", ""3/4 c. cream of tartar"", ""3/4 c. butter"", ""1 egg, beaten"", ""1 c. milk""]","[""Combine dry ingredients."", ""Cut in butter as you would for pie crust."", ""Add milk and egg quickly and stir briefly."", ""Knead for a few minutes."", ""Roll to 1-inch thickness."", ""Cut into biscuits."", ""Bake at 450\u00b0 for 12 to 15 minutes on greased cookie sheets.""]",www.cookbooks.com/Recipe-Details.aspx?id=805008,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""salt"", ""cream of tartar"", ""butter"", ""egg"", ""milk""]"
Lasagne,"[""1 lb. lean hamburger"", ""1 jar Ragu spaghetti sauce (plain)"", ""1 small container Ricotta cheese"", ""1 pkg. lasagne noodles (approximately 8 noodles)"", ""1 large bag preshredded Mozzarella cheese""]","[""In a large skillet brown the hamburger."", ""Drain the fat."", ""Stir in the jar of spaghetti sauce."", ""Heat until warm."", ""In a 3 to 4-quart saucepan fill to about an inch below the rim with water. Bring to a boil and add noodles."", ""Cook until soft."", ""In a large baking pan (8 x 10-inch or bigger) cover the bottom with 4 noodles."", ""Smother with Mozzarella (and Ricotta if you have it) and start your next layer of noodles."", ""Bake in oven at 350\u00b0 until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=1085549,www.cookbooks.com,"[""lean hamburger"", ""Ricotta cheese"", ""lasagne noodles"", ""Mozzarella cheese""]"
German Potato Salad,"[""4 lb. new potatoes (red skin)"", ""2 good size onions, finely chopped"", ""3 stalks celery, finely chopped"", ""1/2 c. cider vinegar"", ""1/2 c. hot bacon drippings"", ""8 strips bacon, fried and crumbled"", ""salt and pepper to taste"", ""parsley""]","[""Boil the potatoes until done."", ""Peel and slice while still warm."", ""Stir while pouring on the vinegar and hot grease."", ""Garnish with the bacon and chopped parsley, if available."", ""Sprinkle with sugar if too tart due to the vinegar.""]",www.cookbooks.com/Recipe-Details.aspx?id=567794,www.cookbooks.com,"[""new potatoes"", ""onions"", ""stalks celery"", ""cider vinegar"", ""hot bacon"", ""bacon"", ""salt"", ""parsley""]"
Coconut Pie,"[""4 eggs"", ""2 c. milk"", ""1 tsp. vanilla"", ""1/4 c. melted butter"", ""1 3/4 c. sugar"", ""1/2 c. self-rising flour"", ""1 1/2 c. coconut""]","[""Mix flour, sugar and coconut in a bowl."", ""Beat eggs and add milk, butter and flavoring. Then add dry ingredients."", ""Pour into well greased pie plate and bake at 350\u00b0 for 45 minutes to 1 hour or until golden brown."", ""This pie makes its own crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=460977,www.cookbooks.com,"[""eggs"", ""milk"", ""vanilla"", ""butter"", ""sugar"", ""flour"", ""coconut""]"
Bullets,"[""ground beef"", ""flour"", ""salt and pepper to taste""]","[""Mix together ground beef with salt and pepper and enough flour to hold meat together."", ""Roll into meat balls. Roll meat balls in more flour to coat. Drop meat balls into boiling water and cook. It will make its own gravy."", ""Serve over rice or mashed potatoes. May add more seasoning to taste as these are very bland.""]",www.cookbooks.com/Recipe-Details.aspx?id=177983,www.cookbooks.com,"[""ground beef"", ""flour"", ""salt""]"
Mom'S Pancakes,"[""1 c. sifted all-purpose flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""2 Tbsp. sugar"", ""1 egg"", ""1 c. milk"", ""3 Tbsp. butter or margarine, melted""]","[""Sift flour with baking powder, salt and sugar into a medium bowl."", ""With rotary beater, beat egg."", ""Add milk and butter; beat until well mixed."", ""Pour this into dry ingredients; beat only until combined."", ""Batter will be lumpy.""]",www.cookbooks.com/Recipe-Details.aspx?id=440419,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sugar"", ""egg"", ""milk"", ""butter""]"
Pecan Kisses,"[""1 egg white"", ""2/3 c. light brown sugar"", ""1 tsp. vanilla"", ""4 c. whole pecans""]","[""Beat egg white until stiff."", ""Add sugar and vanilla; mix well. Dip 2 or 3 pecans at a time."", ""Place on ungreased baking sheet. Bake at 250\u00b0 for 30 minutes."", ""Leave in oven for 30 more minutes with the oven turned off.""]",www.cookbooks.com/Recipe-Details.aspx?id=299730,www.cookbooks.com,"[""egg"", ""light brown sugar"", ""vanilla"", ""pecans""]"
Pizza Casserole,"[""1 lb. ground beef"", ""14 oz. Pizza Quick sauce"", ""2 c. shredded Mozzarella cheese"", ""1 jar sliced mushrooms"", ""3/4 c. biscuit mix"", ""1 1/2 c. milk"", ""2 eggs""]","[""Brown beef; stir to crumble."", ""Drain."", ""Put beef into 8-inch baking dish."", ""Top with sauce, Mozzarella cheese and sliced mushrooms."", ""Combine the biscuit mix, milk and eggs; beat until smooth, then evenly pour over casserole."", ""Bake at 400\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=944934,www.cookbooks.com,"[""ground beef"", ""sauce"", ""Mozzarella cheese"", ""mushrooms"", ""biscuit mix"", ""milk"", ""eggs""]"
Chocolate Lover'S No-Bake Brownies,"[""1 (12 oz.) pkg. (2 c.) semi-sweet chocolate chips"", ""1 (14 oz.) can sweetened condensed milk"", ""1 (8 1/2 oz.) pkg. chocolate wafers, finely crushed"", ""1 c. chopped nuts, divided""]","[""Melt chocolate chips over hot (not boiling) water; stir until smooth."", ""Add sweetened condensed milk, chocolate wafer crumbs and one-half cup of nuts; stir until well blended."", ""Press into foil-lined 8-inch square pan."", ""Press remaining 1/2 cup of nuts into top of brownies."", ""Let stand at room temperature until firm. Cut into 2-inch squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=566539,www.cookbooks.com,"[""semi-sweet chocolate chips"", ""condensed milk"", ""chocolate wafers"", ""nuts""]"
Broccoli Casserole,"[""1 pkg. frozen chopped broccoli"", ""1/2 c. mushroom soup"", ""1/2 c. mayonnaise"", ""1 beaten egg"", ""1 small onion, chopped"", ""salt and pepper""]","[""Cook broccoli according to directions on package."", ""Drain. Arrange in dish."", ""Combine other ingredients and cover broccoli. Sprinkle with grated cheese or crushed Ritz crackers."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=508407,www.cookbooks.com,"[""broccoli"", ""mushroom soup"", ""mayonnaise"", ""egg"", ""onion"", ""salt""]"
Fruit Bars,"[""1 1/4 c. all-purpose flour"", ""1 1/2 tsp. baking powder"", ""1/2 tsp. almond extract"", ""1 c. chopped nuts"", ""1/2 c. chopped maraschino cherries, drained"", ""1 c. sugar"", ""1 tsp. salt"", ""3 eggs"", ""1 c. cut up dates or whole raisins"", ""1 (6 oz.) pkg. semi-sweet chocolate chips""]","[""Heat oven to 350\u00b0."", ""Mix flour, sugar, baking powder, salt, almond extract and eggs."", ""Stir in remaining ingredients."", ""Spread dough in greased pan (13 x 9 x 2-inch)."", ""Bake until light brown, 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=469162,www.cookbooks.com,"[""flour"", ""baking powder"", ""almond extract"", ""nuts"", ""maraschino cherries"", ""sugar"", ""salt"", ""eggs"", ""dates"", ""semi-sweet chocolate chips""]"
Chinese Hamburger,"[""1 lb. hamburger"", ""2 Tbsp. oil"", ""1 onion, chopped"", ""1 celery rib, chopped"", ""1 c. cooked rice"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 1/2 c. warm water"", ""1/4 c. soy sauce"", ""1/4 tsp. pepper"", ""1 can chow mein noodles""]","[""Brown hamburger. Add onion and celery until transparent; drain. Add soups, water, rice, soy sauce and pepper. Transfer to a casserole dish. Bake at 350\u00b0 for 20 minutes. Top with chow mein noodles and cook for 10 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=130210,www.cookbooks.com,"[""hamburger"", ""oil"", ""onion"", ""celery"", ""rice"", ""cream of mushroom soup"", ""cream of chicken soup"", ""water"", ""soy sauce"", ""pepper"", ""noodles""]"
Almond Roco,"[""1 lb. butter (not margarine)"", ""2 c. granulated sugar"", ""1/2 c. water"", ""1/2 c. chopped almonds"", ""3 chocolate candy bars"", ""1/4 c. chopped almonds or as desired (for topping)""]","[""Cook until hard ball stage in cold water."", ""Add 1/2 cup chopped almonds and cook until it reaches cracked candy stage, 300\u00b0, on candy thermometer."", ""Melt the 3 chocolate candy bars and pour on top and sprinkle chopped almonds.""]",www.cookbooks.com/Recipe-Details.aspx?id=588117,www.cookbooks.com,"[""butter"", ""sugar"", ""water"", ""almonds"", ""chocolate"", ""almonds""]"
Hungarian-Stuffed Peppers,"[""4 large peppers"", ""1 large can V-8"", ""1 onion, chopped"", ""1/2 tsp. garlic powder"", ""1 lb. ground beef"", ""1/2 c. rice"", ""1 egg"", ""salt to taste""]","[""Prepare peppers (remove white sections)."", ""Mix ground beef, rice, egg and seasoning."", ""Fill peppers; place in deep cooking vessel."", ""Cover with V-8."", ""Cook for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1051266,www.cookbooks.com,"[""peppers"", ""onion"", ""garlic powder"", ""ground beef"", ""rice"", ""egg"", ""salt""]"
Lemon Pudding Pound Cake,"[""5 eggs"", ""1 box yellow cake mix"", ""3/4 c. water"", ""1 small pkg. instant lemon pudding"", ""1/2 c. oil""]","[""Beat eggs."", ""Add cake mix, pudding, water and oil."", ""Beat at medium speed for 10 minutes."", ""Pour into an ungreased 10-inch tube pan with removable bottom."", ""Bake at 350\u00b0 about 50 minutes."", ""Cool slightly and remove from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=1068808,www.cookbooks.com,"[""eggs"", ""yellow cake mix"", ""water"", ""oil""]"
Peanut Butter Cup Cookies,"[""1/2 c. butter or margarine"", ""1/2 c. peanut butter"", ""1/2 c. brown sugar"", ""1/2 c. white sugar"", ""1 egg"", ""1/2 tsp. vanilla"", ""1 1/4 c. sifted flour"", ""3/4 tsp. baking soda"", ""1/2 tsp. salt"", ""1 (10 oz.) bag miniature Reese's peanut butter cups""]","[""Cream butter, peanut butter, brown sugar and white sugar."", ""Beat in egg and vanilla."", ""Sift flour, baking soda and salt."", ""Add flour mixture to creamed mixture."", ""Shape into 1-inch balls."", ""Spray miniature muffin pans with nonstick spray and place balls of dough in pans."", ""Do not spread dough in cups."", ""Bake at 350\u00b0 for 8 to 10 minutes or lightly browned."", ""Remove from heat and immediately press peanut butter cup into each cookie until only top shows."", ""Let cool in tins for 10 to 15 minutes."", ""These freeze well."", ""Makes about 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=199255,www.cookbooks.com,"[""butter"", ""peanut butter"", ""brown sugar"", ""white sugar"", ""egg"", ""vanilla"", ""flour"", ""baking soda"", ""salt"", ""butter""]"
Egg Cheese Souffle,"[""4 eggs"", ""2 c. milk"", ""1/2 tsp. mustard"", ""1/2 tsp. salt"", ""1/8 tsp. onion powder"", ""dash of pepper"", ""2 c. croutons (cheese)"", ""1 c. grated Velveeta""]","[""In greased baking dish, place croutons and Velveeta."", ""Mix eggs, milk, mustard, salt, onion powder and pepper."", ""Pour on top of cheese."", ""Place crumbled bacon on top."", ""Bake at 325\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=847545,www.cookbooks.com,"[""eggs"", ""milk"", ""mustard"", ""salt"", ""onion powder"", ""pepper"", ""croutons""]"
Apple Bread,"[""1/2 c. margarine or butter"", ""1 egg"", ""1 tsp. cinnamon"", ""1/2 tsp. ground cloves"", ""1/4 tsp. salt"", ""1/2 c. chopped pecans"", ""1 c. brown sugar"", ""1 3/4 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. ground nutmeg"", ""1 c. raisins"", ""1 1/4 c. applesauce""]","[""Cream butter and sugar until fluffy."", ""Beat in egg."", ""Stir together flour, salt, baking soda, cinnamon, nutmeg, cloves, raisins and pecans."", ""Add to sugar mixture alternately with applesauce."", ""Pour into greased 9 x 5 x 3-inch loaf pan."", ""Bake in 325\u00b0 oven for 1 hour or until knife inserted in center comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=861595,www.cookbooks.com,"[""margarine"", ""egg"", ""cinnamon"", ""ground cloves"", ""salt"", ""pecans"", ""brown sugar"", ""flour"", ""baking soda"", ""ground nutmeg"", ""raisins"", ""applesauce""]"
Homemade Noodles,"[""3 c. flour"", ""3 eggs"", ""1/2 c. water""]","[""Stir together."", ""Roll out as thin as you can on floured surface (use lots of flour)."", ""Roll up and slice whatever width you want. Gently toss to unroll."", ""Drop in your favorite boiling broth. Gently boil about 8 minutes."", ""These can be frozen by spreading noodles out on floured cookie sheet."", ""Put in freezer until firm. Then store in freezer bags.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079264,www.cookbooks.com,"[""flour"", ""eggs"", ""water""]"
Chocolate Fudge,"[""1/2 c. margarine"", ""1 tall can evaporated milk"", ""4 c. sugar"", ""32 marshmallows"", ""4 sq. baking chocolate"", ""9 oz. bar milk chocolate"", ""12 oz. pkg. semi-sweet chocolate"", ""1 Tbsp. vanilla"", ""2 c. chopped nuts""]","[""Combine margarine, milk and sugar in Dutch oven."", ""Place over medium"", ""heat"", ""until"", ""sugar\tis dissolved."", ""Heat slowly to boiling. Cover and boil 5 minutes.\tTurn off heat if electric stove."", ""If gas"", ""stove,"", ""turn"", ""warmer"", ""as low as possible."", ""Add marshmallows. Stir"", ""until"", ""dissolved."", ""Add each of chocolate, one at a"", ""time. Stir"", ""until"", ""melted."", ""Add"", ""vanilla\tand nuts. Pour into 15 x 10 x 1-inch pan."", ""Cut when firm."", ""Makes about 5 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=497913,www.cookbooks.com,"[""margarine"", ""milk"", ""sugar"", ""marshmallows"", ""baking chocolate"", ""milk chocolate"", ""semi-sweet chocolate"", ""vanilla"", ""nuts""]"
Fruit Cake,"[""3 eggs"", ""1 1/2 c. flour"", ""1/4 tsp. salt"", ""1 c. sugar"", ""1/2 tsp. baking powder"", ""1 (6 oz.) pkg. chocolate chips"", ""2 c. chopped nuts"", ""1 c. candied cherries, halved""]","[""Beat eggs; stir in sugar."", ""Sift flour, baking powder and salt. Combine with chocolate chips, nuts and cherries."", ""Fold in egg-sugar mixture."", ""Pour into well-greased and floured loaf pans. Place pan of water on bottom rack of oven and loaf pans on top rack."", ""Bake at 325\u00b0 for 1 to 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=267592,www.cookbooks.com,"[""eggs"", ""flour"", ""salt"", ""sugar"", ""baking powder"", ""chocolate chips"", ""nuts"", ""candied cherries""]"
Cranberry Scones,"[""1/2 c. (1 stick) softened butter or margarine"", ""2 Tbsp. confectioners sugar"", ""1 tsp. grated orange peel""]","[""Combine softened butter or margarine, confectioners sugar and orange peel in a small bowl; blend well.""]",www.cookbooks.com/Recipe-Details.aspx?id=539683,www.cookbooks.com,"[""butter"", ""confectioners sugar""]"
Brownie Pie,"[""1/2 c. all-purpose flour"", ""1/4 c. cocoa"", ""1 c. sugar"", ""2 eggs"", ""1/2 c. margarine at room temperature"", ""1/8 tsp. salt"", ""1 tsp. vanilla"", ""1/2 c. chopped nuts"", ""ice cream or whipped cream""]","[""Place flour, cocoa and sugar in a large mixing bowl."", ""Stir to mix well."", ""Add eggs, margarine, salt and vanilla."", ""Beat with a whisk for about 4 minutes."", ""Stir in nuts."", ""Pour into a greased 8-inch pie pan and bake in preheated 325\u00b0 oven until done, about 30 to 40 minutes."", ""Pie will puff up and then settle down."", ""Serve slightly warm with ice cream or whipped cream."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=834475,www.cookbooks.com,"[""all-purpose"", ""cocoa"", ""sugar"", ""eggs"", ""margarine"", ""salt"", ""vanilla"", ""nuts"", ""cream""]"
Cream Puff Dessert,"[""1 c. water"", ""1 stick margarine"", ""1 c. flour"", ""4 eggs"", ""3 pkg. vanilla instant pudding"", ""4 c. milk"", ""1 (8 oz.) pkg. cream cheese"", ""12 oz. Cool Whip"", ""chocolate syrup""]","[""Boil water and margarine."", ""Then add flour."", ""Let cook; then add eggs one at a time."", ""Spread in a 9 x 13-inch pan, sprayed with Pam."", ""Bake at 350\u00b0 for 35 minutes until brown."", ""Cool."", ""Mix instant pudding, milk and softened cream cheese."", ""Spread on crust and top with Cool Whip."", ""Drizzle with chocolate syrup."", ""Chill 6 hours prior to serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059434,www.cookbooks.com,"[""water"", ""margarine"", ""flour"", ""eggs"", ""vanilla instant pudding"", ""milk"", ""cream cheese"", ""chocolate syrup""]"
Chantilly Low-Fat,"[""1 c. nonfat plain yogurt"", ""1/2 c. heavy cream"", ""1 c. mandarin juice""]","[""Line strainer with a double layer of cheesecloth."", ""Place yogurt in the center and let drain for 1 hour."", ""Place mandarin juice in a small pan and bring to a boil."", ""Reduce heat and simmer for about 20 minutes until a very thick syrup remains."", ""There should be about 2 tablespoons of syrup."", ""Reserve."", ""Whip the cream in a bowl with an electric mixture until it holds soft peaks."", ""Place the drained yogurt in a bowl and stir in the mandarin syrup."", ""Gently fold in the whipping cream with a rubber spatula."", ""Makes 1 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=420731,www.cookbooks.com,"[""nonfat plain yogurt"", ""heavy cream"", ""mandarin juice""]"
Golf Balls,"[""1 c. cocoa"", ""1 c. butter, softened"", ""3 (1 lb.) boxes powdered sugar"", ""1 1/2 c. milk"", ""2 Tbsp. vanilla"", ""5 c. peanut butter""]","[""Beat all ingredients together except peanut butter until mixture is very smooth, then add peanut butter and beat until smooth and well blended."", ""Roll into balls and roll in sifted powdered sugar."", ""Refrigerate."", ""Makes about 100.""]",www.cookbooks.com/Recipe-Details.aspx?id=627006,www.cookbooks.com,"[""cocoa"", ""butter"", ""powdered sugar"", ""milk"", ""vanilla"", ""peanut butter""]"
Crispy Herb Bread,"[""4 tsp. olive oil"", ""1/2 tsp. garlic powder"", ""1 loaf French bread, halved lengthwise"", ""1 tsp. dried thyme"", ""1/4 tsp. dried marjoram"", ""1/2 tsp. paprika"", ""3 Tbsp. grated Parmesan cheese""]","[""In a small bowl, combine oil and garlic powder. Brush over the bread. Mix together thyme, marjoram, paprika and grated cheese. Place bread halves on a baking sheet; sprinkle with cheese and herb mixture. Bake in 425\u00b0 oven for 7 to 9 minutes, until lightly browned. Cut each half into 5 slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=26201,www.cookbooks.com,"[""olive oil"", ""garlic powder"", ""bread"", ""thyme"", ""marjoram"", ""paprika"", ""Parmesan cheese""]"
Festive Fruit Salad,"[""1 (20 oz.) can pineapple chunks, drained (reserve juice)"", ""1 (11 oz.) can mandarin oranges"", ""2 c. grapes"", ""2 c. miniature marshmallows"", ""1 c. sliced strawberries"", ""3 c. chopped apples, peeled if desired"", ""2 tsp. lemon juice"", ""2 tsp. orange juice"", ""1 Tbsp. cornstarch"", ""1/4 c. sugar"", ""2 bananas, sliced"", ""1/2 c. nuts (pecans)""]","[""Combine pineapple, oranges, grapes, strawberries and apples. Sprinkle with lemon juice."", ""Add marshmallows and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=830427,www.cookbooks.com,"[""pineapple"", ""mandarin oranges"", ""grapes"", ""marshmallows"", ""strawberries"", ""apples"", ""lemon juice"", ""orange juice"", ""cornstarch"", ""sugar"", ""bananas"", ""nuts""]"
Fresh Strawberry Pie,"[""1 qt. strawberries"", ""3/4 c. water"", ""pinch of salt"", ""1 c. sugar"", ""3 Tbsp. cornstarch"", ""dash of cinnamon"", ""1 Tbsp. butter""]","[""Cut up 1 cup strawberries."", ""Add water."", ""Cook for 2 minutes. Mix sugar and starch and add to fruit mixture."", ""Cook until thick and clear."", ""Add butter, lemon juice and salt; cool."", ""Arrange berries in prepared pie crust."", ""Top with cooked mixture."", ""Chill at least 2 hours."", ""Top with whipped cream and strawberry.""]",www.cookbooks.com/Recipe-Details.aspx?id=313002,www.cookbooks.com,"[""strawberries"", ""water"", ""salt"", ""sugar"", ""cornstarch"", ""cinnamon"", ""butter""]"
Egg Custard,"[""2 c. sugar"", ""5 eggs"", ""2 c. milk"", ""2 Tbsp. cornstarch"", ""2 1/2 tsp. vanilla"", ""ground cinnamon"", ""1 pie shell""]","[""Preheat oven to 400\u00b0."", ""Bake empty pie shell 5 minutes."", ""Remove from oven; set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=280005,www.cookbooks.com,"[""sugar"", ""eggs"", ""milk"", ""cornstarch"", ""vanilla"", ""ground cinnamon"", ""pie shell""]"
Chicken Giblet Gravy,"[""4 to 5 c. chicken broth"", ""3 boiled eggs, chopped"", ""1 c. chopped chicken"", ""salt and pepper to taste"", ""3 Tbsp. flour (self-rising)"", ""2 Tbsp. water""]","[""Mix first 4 ingredients in saucepan and bring to boil."", ""Reduce to low-medium heat and add flour-water mixture."", ""Let simmer 5 to 10 minutes over low heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=309232,www.cookbooks.com,"[""chicken broth"", ""eggs"", ""chicken"", ""salt"", ""flour"", ""water""]"
Beef Brisket,"[""4 lb. beef brisket"", ""1 c. catsup"", ""1 c. water"", ""1/2 onion, minced"", ""2 Tbsp. cider vinegar"", ""1 Tbsp. prepared horseradish"", ""1 Tbsp. prepared mustard"", ""1 tsp. salt"", ""1/2 tsp. pepper""]","[""Mix catsup, water, onion, vinegar, horseradish, mustard, salt and pepper."", ""Place brisket, fat side up, in shallow dish."", ""Cover and refrigerate several hours or overnight."", ""Roast in a preheated oven at 300\u00b0 until tender (3 1/2 to 4 hours)."", ""Slice against the grain and serve with sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=1007920,www.cookbooks.com,"[""beef brisket"", ""catsup"", ""water"", ""onion"", ""cider vinegar"", ""horseradish"", ""mustard"", ""salt"", ""pepper""]"
Fruit Medley,"[""3 Tbsp. tapioca"", ""1 c. water"", ""1/2 c. sugar"", ""1 1/2 c. water"", ""1 (6 oz.) can frozen orange juice, thawed"", ""1 (11 oz.) can Mandarin oranges, drained"", ""1 (16 oz.) can peach slices, cut in half and drained"", ""1 (16 oz.) bag frozen whole strawberries, thawed"", ""2 large bananas"", ""lime sherbet""]","[""Allow tapioca, 1 cup water and sugar to stand 5 minutes, then cook until clear."", ""Add 1 1/2 cups water, orange juice, oranges and peaches."", ""Chill well, even overnight."", ""Before serving, add strawberries and bananas."", ""(Add fruit early enough to allow flavors to blend.)"", ""Top with lime sherbet in fruit or sauce dishes."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=399,www.cookbooks.com,"[""tapioca"", ""water"", ""sugar"", ""water"", ""orange juice"", ""oranges"", ""peach slices"", ""strawberries"", ""bananas"", ""lime sherbet""]"
Nana'S Cornbread(For 9-Inch Iron Skillet Or 8 X 8-Inch Pan)  ,"[""1 c. corn meal"", ""1 c. flour"", ""1 to 2 Tbsp. sugar"", ""1/2 tsp. salt"", ""2 tsp. baking soda"", ""1 egg"", ""1 c. buttermilk"", ""1/4 c. bacon fat""]","[""Stir 1/2 teaspoon baking soda into 1 cup buttermilk."", ""Melt 1/4 cup bacon fat into pan you are using in the oven you are preheating."", ""Mix ingredients."", ""Bake at 425\u00b0 for 20 to 25 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=917184,www.cookbooks.com,"[""corn meal"", ""flour"", ""sugar"", ""salt"", ""baking soda"", ""egg"", ""buttermilk"", ""bacon fat""]"
Marinated Pork Roast,"[""1 (4 to 5 lb.) rolled pork roast"", ""1/2 c. sherry"", ""1 Tbsp. dry mustard"", ""1 tsp. thyme"", ""1/2 c. soy sauce"", ""2 minced garlic cloves"", ""1 tsp. ginger""]","[""Combine all ingredients except roast."", ""Place roast in plastic bag and set in deep bowl."", ""Pour in marinade and close bag tightly. Let stand 2 to 3 hours at room temperature or overnight in refrigerator."", ""Occasionally press bag against meat to distribute marinade."", ""Remove meat."", ""Roast, uncovered, at 325\u00b0 for 3 hours. Baste with marinade the last hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=791287,www.cookbooks.com,"[""pork roast"", ""sherry"", ""mustard"", ""thyme"", ""soy sauce"", ""garlic"", ""ginger""]"
Dad'S Chili,"[""2 lb. pork tenderloin, cubed"", ""1 Tbsp. oil"", ""1 Tbsp. minced garlic"", ""6 to 10 roasted and peeled Pueblo green chilies"", ""1 can stewed tomatoes"", ""4 c. water"", ""3 tsp. cornstarch"", ""garlic salt to taste""]","[""Fry pork in oil in saucepan over medium heat."", ""Add minced garlic to pork."", ""Dice green chilies and sprinkle with garlic salt. Drain meat."", ""Add 3 cups of water."", ""Add green chilies and diced tomatoes; add with garlic salt."", ""Mix cornstarch to remaining cup of water."", ""Then add to mixture."", ""Salt to taste."", ""Cook at medium heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=623857,www.cookbooks.com,"[""pork tenderloin"", ""oil"", ""garlic"", ""green chilies"", ""tomatoes"", ""water"", ""cornstarch"", ""garlic salt""]"
Spoon Rolls,"[""3/4 c. Crisco, melted"", ""1 egg"", ""1 pkg. dry yeast"", ""4 c. self-rising flour"", ""2 c. lukewarm water"", ""1/4 c. sugar""]","[""Dissolve yeast in warm water."", ""Mix with other ingredients."", ""To bake, spoon batter into well-greased muffin tin about 2/3 full. Bake at 425\u00b0 for 20 minutes or until golden brown. Will keep in refrigerator for 2 weeks if sealed in Tupperware bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=1073363,www.cookbooks.com,"[""egg"", ""yeast"", ""flour"", ""water"", ""sugar""]"
Chicago Crunchy Chocolate Chip Cookies,"[""3 1/2 c. flour"", ""3 tsp. baking soda"", ""1 c. packed brown sugar"", ""1 Tbsp. milk"", ""2 Tbsp. vanilla"", ""1 c. cornflakes"", ""1 (12 oz.) pkg. chocolate pieces (semi-sweet)"", ""1 tsp. salt"", ""1/2 c. butter"", ""1 c. granulated sugar"", ""1 egg"", ""1 c. vegetable oil"", ""1 c. quick oats""]","[""Sift flour, baking soda and salt onto wax paper."", ""Preheat oven to moderate (350\u00b0)."", ""Beat butter, margarine, brown sugar, granulated sugar, egg, milk and vanilla in a bowl until well blended.""]",www.cookbooks.com/Recipe-Details.aspx?id=758790,www.cookbooks.com,"[""flour"", ""baking soda"", ""brown sugar"", ""milk"", ""vanilla"", ""cornflakes"", ""chocolate"", ""salt"", ""butter"", ""sugar"", ""egg"", ""vegetable oil"", ""oats""]"
Salad Dressing,"[""2 Tbsp. lemon juice or wine vinegar"", ""1 Tbsp. honey"", ""1 clove garlic, diced"", ""1 Tbsp. rosemary"", ""2 Tbsp. water"", ""1 small diced onion"", ""1 Tbsp. flax seed"", ""1 tsp. parsley""]","[""Place in blender until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=1285,www.cookbooks.com,"[""lemon juice"", ""honey"", ""clove garlic"", ""rosemary"", ""water"", ""onion"", ""flax seed"", ""parsley""]"
Leroy'S Heavenly Hash,"[""No. 2 can fruit cocktail"", ""4 bananas, cut up"", ""1 small bag miniature marshmallows"", ""1 (8 oz.) pkg. pecan pieces"", ""1 pt. Cool Whip"", ""1 small can crushed pineapple""]","[""Mix in a large bowl."", ""Refrigerate and serve cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=325073,www.cookbooks.com,"[""No"", ""bananas"", ""marshmallows"", ""pecan pieces"", ""pineapple""]"
Banana Cream Pie,"[""2 1/2 c. milk"", ""1/4 c. heavy cream"", ""2 egg yolks"", ""2/3 c. sugar"", ""4 Tbsp. cornstarch"", ""2 tsp. vanilla"", ""3 Tbsp. butter (room temperature)"", ""1 or 2 sliced bananas""]","[""Whisk together the milk, cream and egg yolks."", ""Combine the sugar and cornstarch in heavy saucepan."", ""Whisk in the yolk mixture and cook over medium heat, stirring occasionally, for 5 minutes. Then stir the mixture constantly until it comes to a boil, about 7 minutes more."", ""Boil, stirring, 1 minute."", ""Remove the saucepan from heat and stir in the vanilla, butter and bananas."", ""Pour into baked pie shell and smooth top."", ""Finish with meringue or whipped cream topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=169407,www.cookbooks.com,"[""milk"", ""heavy cream"", ""egg yolks"", ""sugar"", ""cornstarch"", ""vanilla"", ""butter"", ""bananas""]"
Marinated Onions And Blue Cheese,"[""1/2 c. olive oil"", ""2 tsp. lemon juice"", ""1 tsp. salt"", ""dash of pepper"", ""1/2 tsp. sugar"", ""1/4 c. crumbled Blue cheese"", ""2 c. sliced red or yellow onions""]","[""Mix olive oil, lemon juice, salt, pepper and sugar."", ""Add Blue cheese and onions.""]",www.cookbooks.com/Recipe-Details.aspx?id=785447,www.cookbooks.com,"[""olive oil"", ""lemon juice"", ""salt"", ""pepper"", ""sugar"", ""cheese"", ""onions""]"
Cheese Cake,"[""1 1/2 c. graham cracker crumbs"", ""1/2 c. butter"", ""1/4 tsp. cinnamon"", ""1/4 c. sugar"", ""1 (16 oz.) pkg. cream cheese"", ""1/3 c. milk"", ""1/2 c. sugar"", ""3 eggs"", ""4 Tbsp. lemon juice""]","[""Grease a spring-form pan (you can use a 13 x 9-inch pan) and pat mixture of graham cracker crumbs, butter, cinnamon and 1/4 cup sugar in bottom and a little up the sides of the pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=378751,www.cookbooks.com,"[""graham cracker crumbs"", ""butter"", ""cinnamon"", ""sugar"", ""cream cheese"", ""milk"", ""sugar"", ""eggs"", ""lemon juice""]"
Carrot Bread,"[""1 c. sugar"", ""2/3 c. oil"", ""2 eggs"", ""1 1/2 c. flour"", ""1 tsp. baking soda"", ""1 tsp. baking powder"", ""1 tsp. cinnamon"", ""1 jar junior strained carrots (baby food)"", ""1/2 c. nuts""]","[""Mix all ingredients in order."", ""Bake in greased loaf pan for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=829107,www.cookbooks.com,"[""sugar"", ""oil"", ""eggs"", ""flour"", ""baking soda"", ""baking powder"", ""cinnamon"", ""carrots"", ""nuts""]"
Mistletoe Punch,"[""1 (6 oz.) can frozen lemonade concentrate, thawed"", ""1 (6 oz.) can frozen orange juice concentrate, thawed"", ""6 c. water"", ""1/2 ??? grenadine syrup"", ""1 qt. ginger ale, chilled"", ""wafer thin lemon slices and maraschino cherries for garnish""]","[""Combine all ingredients, except ginger ale and garnish, in a punch bowl."", ""Just before serving, add some ice cubes and stir in the ginger ale."", ""Put lemon slice and a cherry in each cup."", ""Serves 30.""]",www.cookbooks.com/Recipe-Details.aspx?id=269252,www.cookbooks.com,"[""frozen lemonade concentrate"", ""orange juice concentrate"", ""water"", ""grenadine syrup"", ""ginger ale"", ""maraschino cherries""]"
Mixed Vegetable Casserole,"[""1 can Veg-All, drained"", ""1/2 c. chopped onion"", ""1/2 c. water chestnuts, sliced"", ""1/2 c. grated cheese (Cheddar)"", ""1/3 c. plus 2 level Tbsp. mayonnaise"", ""1/2 roll Ritz crackers, crushed"", ""1/2 stick margarine""]","[""Mix first 5 ingredients."", ""Pour into casserole and top with crackers mixed with margarine."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=472234,www.cookbooks.com,"[""Veg-All"", ""onion"", ""water chestnuts"", ""grated cheese"", ""mayonnaise"", ""roll"", ""margarine""]"
Cheeseburger Crescent Bake(1 Hour)  ,"[""1 lb. ground beef"", ""1 (8 oz.) pkg. crescent rolls"", ""1/8 c. chopped onion"", ""1 tsp. Worcestershire sauce"", ""1 tsp. lemon juice"", ""1/2 tsp. paprika"", ""1/4 tsp. garlic powder"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""2 c. shredded cheese"", ""1 beaten egg""]","[""Press crescent rolls in 13 x 9-inch pan, forming crust 1/2-inch up edge."", ""Brown hamburger in skillet with onion."", ""Drain grease."", ""Remove from heat and stir in remaining ingredients. Spread over crescent rolls."", ""Bake 20 to 25 minutes at 350\u00b0."", ""Kids love this!""]",www.cookbooks.com/Recipe-Details.aspx?id=901128,www.cookbooks.com,"[""ground beef"", ""crescent rolls"", ""onion"", ""Worcestershire sauce"", ""lemon juice"", ""paprika"", ""garlic powder"", ""salt"", ""pepper"", ""shredded cheese"", ""egg""]"
Do-Unkles Pumpkin Cake,"[""2 c. sugar"", ""2 c. flour"", ""2 c. pumpkin"", ""1/2 tsp. salt"", ""2 tsp. cinnamon"", ""1 tsp. nutmeg"", ""2 tsp. soda"", ""1 c. oil"", ""4 eggs"", ""2 tsp. baking powder"", ""1 c. chopped walnuts""]","[""Combine all ingredients together."", ""Mix at medium speed for 3 minutes."", ""Pour into a 9 x 13-inch pan."", ""Bake at 325\u00b0 for 45 minutes."", ""Frost with cream cheese frosting or your favorite.""]",www.cookbooks.com/Recipe-Details.aspx?id=458051,www.cookbooks.com,"[""sugar"", ""flour"", ""pumpkin"", ""salt"", ""cinnamon"", ""nutmeg"", ""soda"", ""oil"", ""eggs"", ""baking powder"", ""walnuts""]"
Colonial Cheese Biscuits,"[""1 1/2 lb. sharp Cheddar cheese"", ""2 sticks butter, softened"", ""2 c. plus 2 Tbsp. flour"", ""1 1/2 tsp. salt"", ""1 1/2 tsp. paprika"", ""confectioners sugar""]","[""These pancakes are as big as a dinner plate and formerly even bigger (12-inches in diameter!)."", ""Nowadays you may find such big pancakes on the menu of a restaurant, but at home, we make them the dinner plate size."", ""They are either eaten as a savory (with smoked sausage or bacon) or as a sweet (plain with molasses or golden syrup or with apples)."", ""Pancakes are best when made with yeast and they should be served piping hot."", ""Use two skillets when available. Keep the pancakes hot on steam, or covered in the oven."", ""Cold pancakes are awful!"", ""The following recipe is a luxury one, for special occasions, as many eggs are used in preparing (instead of yeast).""]",www.cookbooks.com/Recipe-Details.aspx?id=637467,www.cookbooks.com,"[""Cheddar cheese"", ""butter"", ""flour"", ""salt"", ""paprika"", ""confectioners sugar""]"
Simple Salsa Dip,"[""1 jar (any size) salsa"", ""1 lb. American cheese (shredded)"", ""1 can refried beans""]","[""Mix it all together and microwave until cheese melts."", ""Goes good with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=489666,www.cookbooks.com,"[""salsa"", ""American cheese"", ""beans""]"
Any Flavor Pan Dessert,"[""1 c. flour"", ""1 stick butter or oleo"", ""1/2 c. chopped pecans (optional)"", ""1 Tbsp. sugar"", ""1 small container frozen whipped topping"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. powdered sugar"", ""2 pkg. instant pudding"", ""3 c. milk""]","[""Mix the first 4 ingredients and press into a 9 x 13-inch pan. Bake 8 to 10 minutes at 350\u00b0."", ""Combine 1 cup whipped topping with cream cheese and powdered sugar."", ""Spread on top of baked layer and chill."", ""Mix pudding with milk and spread over second layer."", ""Chill 15 minutes before spreading the remaining whipped topping over the pudding."", ""Serves 16.""]",www.cookbooks.com/Recipe-Details.aspx?id=880110,www.cookbooks.com,"[""flour"", ""butter"", ""pecans"", ""sugar"", ""cream cheese"", ""powdered sugar"", ""instant pudding"", ""milk""]"
Mexican Casserole,"[""Fritos or Doritos"", ""1 lb. ground beef"", ""1 onion"", ""1 can rotel"", ""1 can mushroom soup"", ""1 can cream of chicken soup"", ""1 (12 oz.) can pet milk (can use fat free)"", ""Grated cheese""]","[""In 9 X 13 dish spree fritos or doritos to cover well."", ""Brown and mix hamburger and onion."", ""Add rotel, soups and milk."", ""Pour over chips, cover with cheese and bake at 350 degrees until bubbly (25 to 30 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=24187,www.cookbooks.com,"[""Fritos"", ""ground beef"", ""onion"", ""mushroom soup"", ""cream of chicken soup"", ""milk"", ""cheese""]"
Apple Sour Cream Coffee Cake,"[""2 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. butter or margarine"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""1 c. sour cream"", ""1/2 c. sugar"", ""1 tsp. cinnamon"", ""1/2 c. chopped nuts"", ""1 1/4 c. apples, peeled and thinly sliced""]","[""Combine flour, soda and salt. In another bowl, cream butter and 1 cup sugar until fluffy. Add eggs and vanilla; mix well. Blend in flour mix, alternating with sour cream. In another bowl, mix together apples, cinnamon, 1/2 cup sugar and nuts. Spread half the batter in a greased 9-inch tube or Bundt pan. Sprinkle half the cinnamon-apple mix over the batter. Spoon in the rest of the batter and sprinkle on the rest of the cinnamon-apple mix. Bake at 375\u00b0 for 40 to 50 minutes. Cool 10 minutes before removing from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=26833,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""butter"", ""sugar"", ""eggs"", ""vanilla"", ""sour cream"", ""sugar"", ""cinnamon"", ""nuts"", ""apples""]"
Snickerdoodles,"[""1 1/2 c. sugar"", ""1/2 c. margarine"", ""1/2 c. vegetable shortening"", ""2 eggs"", ""2 tsp. cinnamon"", ""2 3/4 c. flour"", ""2 tsp. cream of tartar"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""2 tsp. sugar""]","[""Preheat oven to 350\u00b0."", ""Beat with an electric mixer, the sugar, margarine, shortening and eggs in a large mixing bowl."", ""Put flour, cream of tartar, baking soda and salt into flour sifter and add to the sugar mixture."", ""Stir until flour disappears."", ""Shape dough by rounding teaspoonfuls into balls."", ""Mix 2 teaspoons sugar and 2 teaspoons cinnamon; roll each ball in cinnamon sugar mixture. Place about 2 inches apart on cookie sheet."", ""Bake until set, about 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=292551,www.cookbooks.com,"[""sugar"", ""margarine"", ""vegetable shortening"", ""eggs"", ""cinnamon"", ""flour"", ""cream of tartar"", ""baking soda"", ""salt"", ""sugar""]"
Spaghetti Salad,"[""1 lb. spaghetti"", ""3 cucumbers, diced"", ""4 tomatoes, diced"", ""2 stalks celery, diced"", ""1 green pepper, diced"", ""2 onions, diced"", ""1 small bottle Wish-Bone Italian salad dressing"", ""1/2 bottle Salad Supreme""]","[""In a saucepan, cook spaghetti until tender."", ""Drain and cool. In a large bowl, combine all ingredients and stir.""]",www.cookbooks.com/Recipe-Details.aspx?id=415864,www.cookbooks.com,"[""spaghetti"", ""cucumbers"", ""tomatoes"", ""stalks celery"", ""green pepper"", ""onions"", ""Italian salad dressing"", ""Salad Supreme""]"
Spanish Meat Balls,"[""1 lb. ground meat"", ""2 slices cubed bread"", ""1 onion, grated"", ""1/2 c. rice (uncooked)"", ""1 tsp. chili powder"", ""1/2 tsp. allspice"", ""2 eggs"", ""1 tsp. salt"", ""1 green pepper (optional)"", ""2 cans tomato soup"", ""2 1/2 soup cans water"", ""1 tsp. chili powder""]","[""Mix well the first 9 ingredients; shape into small balls."", ""Put into a large greased casserole."", ""Heat soup, water and remaining chili powder; pour over meat balls."", ""Bake, covered, at 375\u00b0 for 2 hours."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=878987,www.cookbooks.com,"[""ground meat"", ""bread"", ""onion"", ""rice"", ""chili powder"", ""allspice"", ""eggs"", ""salt"", ""green pepper"", ""tomato soup"", ""water"", ""chili powder""]"
Broccoli Cornbread,"[""1 box Jiffy corn muffin mix"", ""1 1/2 sticks margarine, melted"", ""2 whole eggs"", ""2 egg whites"", ""1 c. sour cream"", ""1 (10 oz.) pkg. frozen chopped broccoli, thawed but not drained"", ""1 medium onion, chopped""]","[""Combine cornbread mix and margarine in a large bowl and mix together."", ""Add remaining ingredients; blend well."", ""Pour into an ungreased 9 x 13 baking pan."", ""Bake at 400\u00b0 for 20 to 25 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=118304,www.cookbooks.com,"[""corn muffin"", ""margarine"", ""eggs"", ""egg whites"", ""sour cream"", ""broccoli"", ""onion""]"
Fried Onion Rings,"[""2 large sweet onions"", ""1 egg"", ""2/3 c. water"", ""1 Tbsp. vegetable oil"", ""1 tsp. lemon juice"", ""1 c. all-purpose flour"", ""1 1/2 tsp. baking powder"", ""1 to 1 1/4 tsp. salt"", ""1/8 to 1/4 cayenne pepper"", ""oil (for deep-fat frying)""]","[""Cut onions into 1/2-inch slices; separate rings. Place in a bowl; cover with ice water and let soak for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=101994,www.cookbooks.com,"[""sweet onions"", ""egg"", ""water"", ""vegetable oil"", ""lemon juice"", ""flour"", ""baking powder"", ""salt"", ""cayenne pepper"", ""oil""]"
Mayonnaise Rolls,"[""1 c. White Lily Self Rising Flour"", ""1/3 c. mayonnaise"", ""1/2 c. sweet milk"", ""pinch salt""]","[""Mix well, fill muffin pans 1/3 full."", ""Bake at 400\u00b0 until brown."", ""Makes about 6 rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=965986,www.cookbooks.com,"[""White Lily"", ""mayonnaise"", ""sweet milk"", ""salt""]"
Cheeseburger Loaf,"[""1/2 c. evaporated milk"", ""1 egg"", ""1 c. cracker crumbs"", ""1 1/2 lb. ground chuck"", ""4 Tbsp. finely chopped onion"", ""1 1/2 tsp. salt or to taste"", ""1 tsp. dry mustard"", ""1 Tbsp. ketchup"", ""1 c. grated American cheese""]","[""Preheat oven to 350\u00b0."", ""Combine all ingredients except cheese in bowl and mix thoroughly."", ""Lightly grease a loaf pan."", ""Put 1/3 of meat mixture in the bottom of pan and spread evenly."", ""Put 1/2 cup cheese on top (keep cheese away from the edge of the pan to prevent burning or sticking)."", ""Repeat layers (1/3 meat, 1/2 cup cheese, 1/3 meat)."", ""Bake 1 hour."", ""Let stand 10 to 15 minutes before removing to a platter to slice."", ""Yield:"", ""6 servings. Preparation time: 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=896874,www.cookbooks.com,"[""milk"", ""egg"", ""cracker crumbs"", ""ground chuck"", ""onion"", ""salt"", ""dry mustard"", ""ketchup"", ""American cheese""]"
One Bowl Chocolate Fudge(Microwave)  ,"[""1 pkg. (8 oz.) semi-sweet chocolate"", ""2/3 c. sweetened condensed milk"", ""1 tsp. vanilla"", ""1/8 tsp. salt"", ""1 c. chopped nuts""]","[""Microwave chocolate and milk in 1 1/2-quart microwavable bowl on High 1 minute; stir well."", ""Microwave 1 minute longer. Stir until chocolate is completely melted and smooth."", ""Stir in vanilla, salt and walnuts."", ""Spread into greased 9 x 5-inch loaf pan. Refrigerate 30 minutes or until firm."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=502592,www.cookbooks.com,"[""semi-sweet chocolate"", ""condensed milk"", ""vanilla"", ""salt"", ""nuts""]"
Ranch Style Baked Beans Casserole,"[""2 Tbsp. margarine"", ""1 lb. ground beef"", ""1 pkg. onion soup mix"", ""1/2 c. water"", ""1 c. catsup"", ""2 Tbsp. prepared mustard"", ""2 tsp. vinegar"", ""2 (1 lb.) cans pork and beans in tomato sauce"", ""1 (1 lb.) can kidney beans, drained""]","[""Brown meat in margarine; stir in remaining ingredients."", ""Pour into bean pot or 2-quart casserole (cool and freeze if desired.) Bake at 400\u00b0 for 30 minutes."", ""Makes 10 to 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=948349,www.cookbooks.com,"[""margarine"", ""ground beef"", ""onion soup mix"", ""water"", ""catsup"", ""mustard"", ""vinegar"", ""pork"", ""kidney beans""]"
Etta'S Hungarian Coffee Cake,"[""1 c. brown sugar"", ""1 c. flour"", ""1/3 c. shortening"", ""pinch of salt"", ""1 egg, beaten"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1/2 c. sour milk (add 1 Tbsp. vinegar or lemon juice to sour 1 c. milk)""]","[""Mix sugar and shortening."", ""Add flour and salt until it crumbles."", ""Put aside 1/2 cup of this mixture for topping."", ""Add egg to remainder."", ""Add soda and baking powder to sour milk, then mix everything together."", ""Sprinkle crumbs on top."", ""(Optional: Sprinkle cinnamon and ground nuts on top.)"", ""Bake for 35 minutes in a 9-inch cake pan or pie plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=752471,www.cookbooks.com,"[""brown sugar"", ""flour"", ""shortening"", ""salt"", ""egg"", ""baking soda"", ""baking powder"", ""sour milk""]"
Beer Biscuits,"[""2 c. biscuit mix"", ""1 1/2 Tbsp. sugar"", ""6 oz. warm beer""]","[""Dissolve sugar in beer and add to biscuit mix."", ""Mix and bake in accordance with directions on biscuit mix container.""]",www.cookbooks.com/Recipe-Details.aspx?id=661884,www.cookbooks.com,"[""biscuit mix"", ""sugar"", ""warm beer""]"
Baked Spaghetti,"[""1 c. chopped onion"", ""1 c. chopped green pepper"", ""1 Tbsp. butter"", ""1 (28 oz.) can tomatoes with liquid, cut up"", ""1 (4 oz.) can mushroom stems and pieces, drained"", ""1 (2 1/4 oz.) can sliced ripe olives, drained"", ""2 tsp. dried oregano"", ""1 lb. ground beef, browned and drained (optional)"", ""12 oz. spaghetti, cooked and drained"", ""2 c. (8 oz.) shredded Cheddar cheese"", ""1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted)"", ""1/4 c. water"", ""1/4 c. grated Parmesan cheese""]","[""In a large skillet, saute onion and green pepper in butter until tender."", ""Add tomatoes, mushrooms, olives and oregano."", ""Add ground beef if desired."", ""Simmer uncovered for 10 minutes."", ""Place half of the spaghetti in a greased 13 x 9 x 2-inch baking dish. Top with half of the vegetable mixture."", ""Sprinkle with 1 cup Cheddar cheese."", ""Repeat layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=198351,www.cookbooks.com,"[""onion"", ""green pepper"", ""butter"", ""tomatoes"", ""mushroom stems"", ""olives"", ""oregano"", ""ground beef"", ""Cheddar cheese"", ""condensed cream"", ""water"", ""Parmesan cheese""]"
Easy Apple Dumplings,"[""1 can biscuits (10 count)"", ""5 cooking apples"", ""1/2 c. granulated sugar"", ""1/2 c. brown sugar"", ""1 1/2 c. water"", ""1 tsp. apple pie spice"", ""1 tsp. vanilla"", ""1 stick butter or margarine""]","[""Peel, cut apples into quarters."", ""Roll out biscuits."", ""Cut each in half."", ""Put 1 quarter apple in each biscuit half."", ""Fold dough over apple, place in a buttered sheet pan or large casserole dish. Mix next 5 ingredients; pour over dumplings, cut butter over top. Bake in a 350\u00b0 oven until apples are done."", ""Take from oven, baste and continue baking until golden brown."", ""May be served with Cool Whip."", ""Yields 8 to 10 portions.""]",www.cookbooks.com/Recipe-Details.aspx?id=1053292,www.cookbooks.com,"[""cooking apples"", ""sugar"", ""brown sugar"", ""water"", ""apple pie spice"", ""vanilla"", ""butter""]"
Twinkie Dessert,"[""14 Twinkies"", ""1 large box strawberry jello"", ""2 c. hot water"", ""1 10 oz. frozen strawberries or 2 c. fresh"", ""1 large box vanilla instant pudding"", ""1 large container Cool Whip""]","[""Line bottom of 13x9 pan with Twinkies."", ""Mix jello with hot water and stir until dissolved. Add strawberries and pour over Twinkies."", ""Let set for 30 minutes or more."", ""Mix pudding as directed and pour over Twinkies and jello."", ""Cover with Cool Whip and decorate with more strawberries if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=106005,www.cookbooks.com,"[""Twinkies"", ""strawberry jello"", ""water"", ""frozen strawberries"", ""vanilla instant pudding""]"
Gooey Butter Cake,"[""1 box yellow or chocolate cake mix"", ""3 eggs"", ""1 stick butter"", ""1 (8 oz.) cream cheese"", ""1 box powdered sugar"", ""1 tsp. vanilla""]","[""Preheat oven at 350\u00b0."", ""Mix cake mix with 1 egg and butter, melted."", ""Press into a 9 x 12 cake pan that has been greased and floured."", ""Then mix 2 eggs, cream cheese, 1 box powdered sugar and vanilla together."", ""Use a blender until all mixed, then pour over cake in pan and bake about 35 to 40 minutes at 350\u00b0 or until you can stick a toothpick in and it comes out clean."", ""Cool, then cut into squares and eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=118624,www.cookbooks.com,"[""chocolate cake"", ""eggs"", ""butter"", ""cream cheese"", ""powdered sugar"", ""vanilla""]"
Corn Pudding,"[""1 (1 lb.) can cream-style corn"", ""1 Tbsp. butter"", ""1 Tbsp. flour"", ""4 eggs, well beaten"", ""3 Tbsp. sugar"", ""1 c. scalded milk"", ""1 tsp. salt"", ""1/8 tsp. pepper""]","[""Mix flour, sugar, salt and pepper."", ""Add to corn."", ""Add melted butter. Add eggs."", ""Add milk."", ""Pour into greased casserole."", ""Place in a pan of water. Bake at 325\u00b0 for 1 hour."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=162191,www.cookbooks.com,"[""cream-style"", ""butter"", ""flour"", ""eggs"", ""sugar"", ""milk"", ""salt"", ""pepper""]"
Honey Cake,"[""3 eggs"", ""??? c. honey"", ""1/2 c. sugar"", ""1 c. strong black coffee"", ""2 tsp. baking powder"", ""3 Tbsp. soft margarine"", ""1 tsp. baking soda"", ""4 c. flour"", ""1 tsp. cinnamon""]","[""Preheat oven to 325\u00b0."", ""Grease and flour a 9 x 13-inch cake pan."", ""In a large mixing bowl, beat eggs and honey together."", ""Add sugar and mix again."", ""Mix coffee with baking powder and add margarine to the egg mixture."", ""Add baking soda, flour and cinnamon and beat together well."", ""Pour into greased cake pan."", ""Bake for 55 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=751368,www.cookbooks.com,"[""eggs"", ""honey"", ""sugar"", ""black coffee"", ""baking powder"", ""margarine"", ""baking soda"", ""flour"", ""cinnamon""]"
Enchiladas,"[""1 (12 oz.) can tomato paste"", ""1 qt. water"", ""2 cloves garlic, minced"", ""5 tsp. chili powder"", ""1 lb. lean ground beef"", ""1/2 c. chopped green onions"", ""2 c. shredded Monterey Jack cheese"", ""1 doz. corn tortillas""]","[""In a saucepan, combine tomato paste, water, garlic and chili powder; simmer 20 minutes."", ""In skillet, brown ground beef with half of the onions; drain fat."", ""Stir in 1 1/2 cups of cheese and 1 cup tomato paste mixture."", ""Spoon 1/4 cup tomato paste mixture in 3-quart shallow baking dish."", ""Soften tortillas, one at a time, by dipping in and out of remaining mixture."", ""Spoon beef mixture down center of each tortilla; roll up."", ""Place seam side down in baking dish."", ""Pour remaining tomato paste mixture over top."", ""Sprinkle with remaining cheese and onions."", ""Bake at 350\u00b0 for 20 minutes. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=974318,www.cookbooks.com,"[""tomato paste"", ""water"", ""garlic"", ""chili powder"", ""lean ground beef"", ""green onions"", ""shredded Monterey Jack cheese"", ""corn tortillas""]"
Zucchini In Tomato Juice(From Weight Watchers)  ,"[""zucchini"", ""12 oz. tomato juice"", ""dash of oregano"", ""dash of parsley flakes"", ""dash of garlic powder"", ""2 Tbsp. bell pepper"", ""2 Tbsp. dehydrated onions"", ""salt"", ""1 chicken bouillon cube""]","[""Cut zucchini in half lengthwise, then cut into cubes."", ""Put all ingredients in a saucepan and cook until the zucchini is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050709,www.cookbooks.com,"[""zucchini"", ""tomato juice"", ""oregano"", ""parsley flakes"", ""garlic"", ""bell pepper"", ""onions"", ""salt"", ""chicken""]"
Pineapple Casserole,"[""1 c. sugar"", ""6 Tbsp. flour"", ""2 c. grated Cheddar cheese"", ""1 1/2 c. crushed Ritz crackers"", ""2 (15 1/2 oz.) cans pineapple chunks, drained"", ""1 stick margarine, melted""]","[""Mix sugar, flour and cheese."", ""Add pineapple; pour in greased 10 x 10-inch casserole."", ""Sprinkle crackers on top."", ""Pour melted butter over top."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=978452,www.cookbooks.com,"[""sugar"", ""flour"", ""Cheddar cheese"", ""crackers"", ""pineapple"", ""margarine""]"
Brunswick Stew,"[""1 (2 lb.) chicken"", ""3 c. water"", ""1 1/2 tsp. salt"", ""3 potatoes"", ""1 onion"", ""1 (10 oz.) box frozen limas"", ""1 c. frozen or 1 can corn"", ""1 can tomatoes"", ""salt and pepper to taste"", ""1/4 c. butter""]","[""Bring chicken to boil in salted water."", ""Reduce heat and simmer 1 hour, until tender."", ""Remove from both."", ""Add vegetables to broth and simmer until tender."", ""Strip chicken from bones in large pieces and add to stew last 5 minutes of cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=837600,www.cookbooks.com,"[""chicken"", ""water"", ""salt"", ""potatoes"", ""onion"", ""frozen limas"", ""corn"", ""tomatoes"", ""salt"", ""butter""]"
Cheese Ball,"[""2 (8 oz.) pkg. cream cheese"", ""2 Tbsp. mayonnaise"", ""1 tsp. lemon juice"", ""5 to 6 green onions"", ""1 (6 oz.) pkg. smoked deli beef"", ""1 small can chopped black olives"", ""1 small green bell pepper"", ""chopped nuts"", ""Ritz crackers""]","[""Mix together cream cheese, mayonnaise and lemon juice."", ""Finely chop onions, beef, olives and bell pepper. Add to cheese mixture and mix well. Chill at least 6 hours."", ""Shape into a ball and roll in chopped nuts. Serve with Ritz crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=721049,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""lemon juice"", ""green onions"", ""deli beef"", ""black olives"", ""green bell pepper"", ""nuts"", ""crackers""]"
Marinated Carrots,"[""2 lb. carrots, cut in diagonal slices"", ""1 large onion, sliced in rings"", ""1 (10 oz.) can tomato soup, undiluted"", ""1/2 tsp. salt"", ""1/2 tsp. pepper"", ""1 c. sugar"", ""1/2 c. salad oil"", ""3/4 c. vinegar""]","[""Wash and scrape carrots. Cut in diagonal slices. Cook and drain. Cool. Combine carrots with raw onion rings in a bowl. Combine tomato soup, sugar, oil, vinegar, salt and pepper in saucepan."", ""Bring to boiling point; stir to dissolve sugar."", ""Pour hot mixture over vegetables and mix together."", ""Cover and chill in refrigerator overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=754229,www.cookbooks.com,"[""carrots"", ""onion"", ""tomato soup"", ""salt"", ""pepper"", ""sugar"", ""salad oil"", ""vinegar""]"
Blueberry Cake,"[""4 eggs, separated"", ""2 c. sugar"", ""1 c. shortening"", ""1 tsp. salt"", ""2 tsp. baking powder"", ""2 tsp. vanilla"", ""3 c. flour"", ""2/3 c. milk"", ""3 c. floured blueberries""]","[""Beat egg whites until stiff; add 1 cup sugar."", ""Set aside. Cream the shortening, salt, rest of sugar and vanilla."", ""Add egg yolks."", ""Beat until creamy."", ""Add baking powder, milk and flour to mixture alternately."", ""Fold in egg whites, then blueberries."", ""Pour into a well-greased and floured 9 x 13-inch pan."", ""Sugar the top. Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=303061,www.cookbooks.com,"[""eggs"", ""sugar"", ""shortening"", ""salt"", ""baking powder"", ""vanilla"", ""flour"", ""milk"", ""floured blueberries""]"
Summer Squash Casserole,"[""6 c. sliced yellow squash"", ""1 c. finely chopped onion"", ""1 can cream of chicken soup"", ""8 oz. sour cream"", ""8 oz. pkg. stuffing mix"", ""1 stick butter""]","[""Cook squash and onion (in pot with just enough water to coat bottom or steam them),"", ""drain and set aside. Mix the soup (do not add water) with the sour cream; combine with"", ""squash and onion. Melt butter and combine with stuffing. Put layer of stuffing along bottom of 6 X 10 inch baking dish. Alternate layers of squash and stuffing ending with stuffing. Bake at 350\u00b0 for 20-25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=41230,www.cookbooks.com,"[""onion"", ""cream of chicken soup"", ""sour cream"", ""stuffing mix"", ""butter""]"
Skor Cake,"[""1 box German chocolate cake mix"", ""1 can Eagle Brand condensed milk"", ""1 jar Smucker's caramel sauce"", ""1 container Cool Whip"", ""6 Skor candy bars""]","[""Make cake according to directions on box and bake in 9 x 13-inch pan."", ""Immediately after removing from oven, poke holes all over cake and pour Eagle Brand milk and caramel sauce over top of cake."", ""Allow cake to completely cool and then ice with Cool Whip. Crush Skor candy bars and sprinkle over cake."", ""Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=466181,www.cookbooks.com,"[""chocolate cake"", ""milk"", ""caramel sauce""]"
Never Fail Pie Crust(Double Pie Crust)  ,"[""4 c. sifted flour"", ""1 1/2 c. shortening"", ""1 egg"", ""1/2 c. ice cold water"", ""1 Tbsp. vinegar"", ""1 tsp. sugar"", ""1/2 tsp. salt""]","[""Combine flour, sugar and salt."", ""Put shortening in a chilled bowl and add flour mixture."", ""Blend with pastry blender to a coarse meal."", ""Blend egg and ice cold water together, then add vinegar and blend."", ""Add to flour mixture and mix well."", ""Roll out on floured surface.""]",www.cookbooks.com/Recipe-Details.aspx?id=994414,www.cookbooks.com,"[""flour"", ""shortening"", ""egg"", ""water"", ""vinegar"", ""sugar"", ""salt""]"
Best Brownies,"[""1/4 lb. butter"", ""1/2 c. cocoa"", ""2 c. sugar"", ""4 eggs"", ""2 tsp. vanilla"", ""1 1/2 c. flour"", ""1/4 tsp. salt"", ""1 c. flaked coconut""]","[""Preheat oven to 350\u00b0."", ""Melt the butter."", ""Pour into mixing bowl."", ""Beat in cocoa and sugar."", ""When mixture is smooth, beat in eggs, one at a time, then add vanilla."", ""Stir in flour, salt and coconut."", ""Pour in a 9 x 13-inch greased pan."", ""Bake for 25 minutes. Let cool in pan and cut into squares."", ""Yields about 30 bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=667352,www.cookbooks.com,"[""butter"", ""cocoa"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""salt"", ""flaked coconut""]"
Mushroom Caps Stuffed,"[""20 to 24 white large mushrooms, cut off stems and hollow out carefully, reserving stems"", ""1 lb. sweet sausage"", ""3/4 c. Mozzarella cheese"", ""1/2 c. seasoned bread crumbs""]","[""Fry and chop stems; drain."", ""Fry and drain sausage."", ""Mix cheese and bread crumbs and add mushroom stems and cooked sausage."", ""Mix all ingredients together."", ""Fill hollowed out mushroom caps with mixture."", ""Put in shallow baking dish."", ""Add a little wine."", ""Bake at 400\u00b0 for 15 to 20 minutes until cheese is melted."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056983,www.cookbooks.com,"[""mushrooms"", ""sweet sausage"", ""Mozzarella cheese"", ""bread crumbs""]"
Toffee Brickle,"[""unsalted soda crackers"", ""3/4 c. packed brown sugar"", ""2 sticks butter"", ""12 oz. bag chocolate chips""]","[""Line bottom of\tlasagne"", ""size"", ""pan"", ""with soda crackers. Boil sugar and"", ""butter"", ""about"", ""8 minutes."", ""Pour over crackers. Bake at 350\u00b0"", ""for 15 minutes."", ""Remove and sprinkle with chocolate chips. Spread melted chocolate chips with a knife."", ""Cool and crack into pieces."", ""Store in an airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=712562,www.cookbooks.com,"[""unsalted soda crackers"", ""brown sugar"", ""butter"", ""chocolate chips""]"
Stir Fried Veggies Medley,"[""2 medium carrots"", ""2 celery stalks"", ""1 medium or 2 small onions"", ""1 medium bunch broccoli"", ""1/2 lb. mushrooms"", ""1/4 c. salad or olive oil"", ""1/4 c. water"", ""1 1/4 tsp. salt"", ""1/2 tsp. pepper"", ""1 level tsp. sugar""]","[""Cut carrots and celery into thin strips."", ""Thinly slice onions. Cut broccoli into 2 X 1/2 inch pieces. Cut mushrooms into quarters or in half if they are small."", ""In five-quart or 12 inch skillet over high heat, in hot oil, cook vegies, stirring quickly and frequently, about 3 or 4 minutes."", ""Add mushrooms, water, salt and sugar.\tOther spices may be added."", ""Cover and cook 5 to 6 minutes longer until veggies are tender-crisp, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=145387,www.cookbooks.com,"[""carrots"", ""celery stalks"", ""onions"", ""broccoli"", ""mushrooms"", ""salad"", ""water"", ""salt"", ""pepper"", ""sugar""]"
Bacon And Egg Breakfast Bake,"[""4 oz. fully cooked Canadian bacon or ham, cut into small cubes"", ""1/2 c. finely chopped Muenster, Cheddar or Monterey Jack cheese"", ""4 eggs"", ""1 1/2 c. skim milk"", ""1/2 tsp. pepper""]","[""Preheat oven to 450\u00b0."", ""Spread bacon in bottom of 9-inch pie plate."", ""Sprinkle with cheese."", ""Beat eggs with milk and pepper. Pour over cheese."", ""Bake for 15 minutes."", ""Reduce heat to 350\u00b0. Bake for 10 to 15 minutes longer, until browned and firm in center."", ""Place pie plate on wire rack to cool for 10 minutes."", ""Cut in wedges."", ""Yields 10 servings, 249 calories per serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1074547,www.cookbooks.com,"[""fully cooked Canadian bacon"", ""Muenster"", ""eggs"", ""milk"", ""pepper""]"
Spiced Tea,"[""1 1/4 c. Tang"", ""1/2 c. sugar"", ""1/3 c. instant tea"", ""1/2 tsp. cinnamon"", ""1/4 tsp. cloves"", ""dash of salt""]","[""Mix all ingredients."", ""Use 3 to 4 teaspoons of mix for mug of hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=901007,www.cookbooks.com,"[""sugar"", ""instant tea"", ""cinnamon"", ""cloves"", ""salt""]"
Fruit Pizza,"[""1 tube cookie dough"", ""1 pkg. cream cheese"", ""1/3 c. Marshmallow Fluff"", ""sliced blueberries, peaches, kiwi and strawberries""]","[""Prepare cookie dough in circular baking pan."", ""Bake according to directions; cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056162,www.cookbooks.com,"[""cream cheese"", ""Marshmallow Fluff"", ""blueberries""]"
Ham Roll-Ups,"[""6 thin slices Prosciutto ham"", ""3 oz. soft cream cheese"", ""1 small finely chopped onion""]","[""Place ham slices, one on top of the other, on cutting board. Cut 1/2-inch strips lengthwise; do not separate."", ""Combine cheese and onion."", ""Spread thin layer on top of first slice of ham."", ""Roll up first strips of slice and repeat next slice, etc."", ""Makes 30 roll-ups.""]",www.cookbooks.com/Recipe-Details.aspx?id=281046,www.cookbooks.com,"[""ham"", ""cream cheese"", ""onion""]"
Pineapple Souffle,"[""1/4 c. butter"", ""1 1/2 c. sugar"", ""1 large can pineapple, drained"", ""3 slices bread, cubed"", ""3 eggs, beaten"", ""1/4 c. milk"", ""cinnamon"", ""1 Tbsp. sugar"", ""roasted pecans""]","[""Melt butter in pan (9 x 9-inch)."", ""Mix together the next 5 ingredients and pour into baking dish with melted butter. Sprinkle with cinnamon, 1 tablespoon sugar and roasted pecans. Bake at 300\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=870995,www.cookbooks.com,"[""butter"", ""sugar"", ""pineapple"", ""bread"", ""eggs"", ""milk"", ""cinnamon"", ""sugar"", ""pecans""]"
Real Whipped Cream That Keeps,"[""1/2 tsp. unflavored gelatin"", ""4 tsp. cold water"", ""1 c. heavy cream"", ""pinch of salt"", ""1/2 tsp. real vanilla"", ""1 tsp. sugar""]","[""In small ovenproof bowl, spread gelatin over water. Set bowl in a saucepan of hot water. Let stand until gelatin dissolves. Remove from saucepan. Let cool 1 minute. Whip cream until almost stiff. Add gelatin, salt and vanilla. Continue to whip until stiff. Makes 2 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=104144,www.cookbooks.com,"[""unflavored gelatin"", ""cold water"", ""heavy cream"", ""salt"", ""vanilla"", ""sugar""]"
Montana Mud Cake,"[""2 sticks margarine"", ""2 c. sugar"", ""2 Tbsp. cocoa"", ""4 eggs"", ""1 tsp. vanilla"", ""1 1/2 c. flour"", ""1 1/3 c. coconut"", ""1 c. chopped pecans""]","[""Cream first 3 ingredients."", ""Add eggs and vanilla."", ""Add flour, then add coconut and pecans."", ""Mix well."", ""Bake in floured and greased 9 x 12-inch pan in 350\u00b0 oven for 30 minutes."", ""Pour a jar of marshmallow cream over cake and top with frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=933352,www.cookbooks.com,"[""margarine"", ""sugar"", ""cocoa"", ""eggs"", ""vanilla"", ""flour"", ""coconut"", ""pecans""]"
Diane'S Quick Quiche,"[""3 eggs"", ""1 1/2 c. margarine, melted"", ""1/2 c. Bisquick"", ""1/4 tsp. salt"", ""pepper to taste"", ""1 c. shredded Swiss cheese"", ""1/2 c. crisp fried bacon, crumbled"", ""1/4 c. chopped onion"", ""pinch of basil"", ""pinch of marjoram"", ""1 c. broccoli or favorite vegetable""]","[""To make a grilled cheese sandwich properly you must first decide what kind of bread to use, white, wheat, rye or raisin..raisin?"", ""Then consider the kind of cheese you have available, American, Swiss, Cheddar, Limburger..Limburger?"", ""You will also need butter, or oleo, or lard.. lard?"", ""A kitchen countertop will be useful, as well as a knife, spatula, an iron skillet with a lid or cover, a stove and a helper to clean up the mess when you are through.""]",www.cookbooks.com/Recipe-Details.aspx?id=834412,www.cookbooks.com,"[""eggs"", ""margarine"", ""Bisquick"", ""salt"", ""pepper"", ""Swiss cheese"", ""crisp fried bacon"", ""onion"", ""basil"", ""marjoram"", ""broccoli""]"
Egg Drop Soup,"[""2 Tbsp. peanut oil"", ""1 c. chopped onion"", ""1 1/2 tsp. minced garlic"", ""7 c. chicken broth"", ""2 Tbsp. soy sauce"", ""1/4 tsp. pepper"", ""1 c. thinly sliced carrots"", ""1 tsp. minced ginger root"", ""1 lb. lean pork, cut in strips"", ""1 (8 oz.) can bamboo shoots, drained"", ""1 (8 oz.) can sliced water chestnuts, drained"", ""6 oz. frozen pea pods"", ""1/4 tsp. sesame oil"", ""2 eggs, well beaten""]","[""In a large saucepan or Dutch oven, heat oil over medium heat. Add onion, garlic, ginger and pork; cook and stir until tender. Stir in broth, soy sauce, pepper and sesame oil; bring to a boil. Add carrots; simmer 15 minutes."", ""Add all remaining ingredients except eggs; bring to a boil."", ""Reduce heat to low."", ""Stir in eggs with a fork to separate into strands.""]",www.cookbooks.com/Recipe-Details.aspx?id=426689,www.cookbooks.com,"[""peanut oil"", ""onion"", ""garlic"", ""chicken broth"", ""soy sauce"", ""pepper"", ""carrots"", ""ginger root"", ""lean pork"", ""bamboo shoots"", ""water chestnuts"", ""frozen pea pods"", ""sesame oil"", ""eggs""]"
Summer Berry Sauce,"[""3/4 c. frozen raspberry or raspberry blend juice concentrate, thawed"", ""2 Tbsp. honey"", ""1 c. sliced fresh strawberries"", ""1 c. fresh or frozen blueberries, partially thawed"", ""1 c. fresh or frozen raspberries, partially thawed""]","[""In a large bowl, combine juice concentrate and honey."", ""Add fruit. Toss gently to combine."", ""Store in refrigerator."", ""Makes 3 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=580675,www.cookbooks.com,"[""frozen raspberry"", ""honey"", ""fresh strawberries"", ""blueberries"", ""frozen raspberries""]"
Cherry Pie,"[""9-inch graham cracker crust"", ""1 can condensed milk"", ""1/3 c. lemon juice"", ""1 can cherry pie filling"", ""1 (8 oz.) pkg. cream cheese"", ""1 tsp. vanilla""]","[""Cream cheese should be close to room temperature."", ""Blend milk, lemon juice and vanilla with cream cheese and pour into pie crust. Chill about 2 hours."", ""Then pour cherry pie filling on top."", ""Chill one more hour."", ""Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=185919,www.cookbooks.com,"[""graham cracker crust"", ""condensed milk"", ""lemon juice"", ""cherry pie filling"", ""cream cheese"", ""vanilla""]"
Baked Bean Casserole,"[""4 Tbsp. bacon drippings"", ""3 Tbsp. garlic salt"", ""3 medium onions, sliced"", ""1 large can pork and beans"", ""1 regular can red kidney beans"", ""1 can small green lima beans"", ""1/2 c. catsup"", ""1 tsp. dry mustard"", ""1/2 tsp. black pepper"", ""1 tsp. salt"", ""1/2 c. brown sugar"", ""1/4 c. vinegar""]","[""Cook at 350\u00b0 for 1 3/4 hours in a 2-quart casserole.""]",www.cookbooks.com/Recipe-Details.aspx?id=473325,www.cookbooks.com,"[""bacon drippings"", ""garlic salt"", ""onions"", ""pork"", ""regular"", ""beans"", ""catsup"", ""dry mustard"", ""black pepper"", ""salt"", ""brown sugar"", ""vinegar""]"
Pumpkin Bread,"[""2 c. canned pumpkin"", ""1 c. salad oil"", ""3 c. sugar"", ""3 1/4 c. flour"", ""4 eggs, beaten"", ""2 tsp. salt"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. cinnamon"", ""1 tsp. cloves"", ""1 tsp. nutmeg""]","[""Mix all ingredients together in a large bowl."", ""Pour into 2 greased loaf pans."", ""Bake at 350\u00b0 for at least 1 1/4 hours."", ""Makes 2 loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=687011,www.cookbooks.com,"[""pumpkin"", ""salad oil"", ""sugar"", ""flour"", ""eggs"", ""salt"", ""baking powder"", ""baking soda"", ""cinnamon"", ""cloves"", ""nutmeg""]"
Fried Rice,"[""1/4 c. onions, chopped"", ""2 Tbsp. green pepper, chopped"", ""2 Tbsp. salad oil"", ""2 c. cooked rice"", ""3 oz. sliced mushrooms"", ""2 Tbsp. soy sauce"", ""3 eggs, beaten""]","[""Cook and stir"", ""onions"", ""and"", ""green"", ""pepper"", ""in oil until onion is tender.\tStir in rice, mushrooms and soy sauce.\tCook over low heat"", ""for"", ""10"", ""minutes,"", ""stirring frequently, stir in beaten eggs. Cook and stir 2 to 3 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=633681,www.cookbooks.com,"[""onions"", ""green pepper"", ""salad oil"", ""rice"", ""mushrooms"", ""soy sauce"", ""eggs""]"
Paw Paw'S Pancakes,"[""2 eggs"", ""1 1/2 Tbsp. sugar"", ""1 1/2 c. self-rising flour"", ""1 c. milk"", ""3 to 4 Tbsp. oleo, melted"", ""vanilla to taste""]","[""Beat eggs."", ""Add sugar and mix well."", ""Stir in flour and milk. Beat until smooth."", ""Add melted oleo and stir thoroughly."", ""Add vanilla."", ""Pour onto preheated skillet or griddle."", ""Turn when bubbles appear.""]",www.cookbooks.com/Recipe-Details.aspx?id=464949,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""milk"", ""oleo"", ""vanilla""]"
Speedy White Clam Sauce,"[""1 can minced clams"", ""2 cloves garlic, minced"", ""1/2 c. olive oil"", ""1 Tbsp. minced parsley"", ""salt and pepper""]","[""Drain clams."", ""Heat olive oil in skillet."", ""Add garlic; brown lightly."", ""Add parsley and seasoning."", ""Heat 2 minutes."", ""Serve over cooked spaghetti.""]",www.cookbooks.com/Recipe-Details.aspx?id=319098,www.cookbooks.com,"[""clams"", ""garlic"", ""olive oil"", ""parsley"", ""salt""]"
Pineapple Cranberry Pie,"[""3 c. cranberries"", ""1 1/2 c. crushed pineapple"", ""1 1/4 c. sugar"", ""1 Tbsp. flour"", ""3/4 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""1/4 tsp. salt""]","[""Cook fruit until cranberries burst."", ""Cranberries on bottom. Blend dry ingredients and stir into fruit."", ""Cook until thickened. Cool slightly and pour into 9-inch uncooked pie shell and bake at 350\u00b0"", ""for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=222141,www.cookbooks.com,"[""cranberries"", ""pineapple"", ""sugar"", ""flour"", ""cinnamon"", ""nutmeg"", ""salt""]"
Strawberry Yum-Yum,"[""1 stick margarine"", ""2 c. graham cracker crumbs"", ""2 pkg. Dream Whip"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. sugar"", ""1 c. cold milk"", ""2 c. strawberries""]","[""Melt margarine and stir in crumbs."", ""Place half of mixture in bottom of baking dish."", ""Whip Dream Whip and cream cheese with sugar and cold milk."", ""Pour half of the Dream Whip mixture on crumbs."", ""Spread strawberries on creamed mixture."", ""Spread remainder of creamed mixture on top of strawberries."", ""Sprinkle remainder of crumbs on top."", ""Chill 3 hours or longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=968430,www.cookbooks.com,"[""margarine"", ""graham cracker crumbs"", ""Dream Whip"", ""cream cheese"", ""sugar"", ""cold milk"", ""strawberries""]"
Blueberry Cream Pie,"[""1 c. commerical sour cream"", ""2 Tbsp. all-purpose flour"", ""3/4 c. sugar"", ""1 tsp. vanilla extract"", ""3/4 tsp. salt"", ""1 egg, beaten"", ""2 1/2 c. fresh blueberries"", ""1 unbaked 9-inch pastry shell"", ""3 Tbsp. all-purpose flour"", ""3 Tbsp. butter, softened"", ""3 Tbsp. chopped black walnuts""]","[""Combine first 6 ingredients; beat 5 minutes at medium speed of an electric mixer or until smooth."", ""Fold in blueberries."", ""Pour filling into pastry shell."", ""Bake at 400\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=363298,www.cookbooks.com,"[""commerical sour cream"", ""flour"", ""sugar"", ""vanilla extract"", ""salt"", ""egg"", ""fresh blueberries"", ""pastry shell"", ""flour"", ""butter"", ""black walnuts""]"
Western Style Barbecue,"[""4 frankfurters, cut in 1-inch pieces"", ""2 Tbsp. butter"", ""1 (19 1/4 oz.) can Campbell's chunky old fashioned beans with ham soup"", ""1 (12 oz.) can whole kernel golden corn with sweet peppers, drained"", ""1 (8 oz.) can lima beans, drained"", ""1/2 c. barbecue sauce""]","[""In saucepan, brown frankfurters in butter."", ""Add remaining ingredients."", ""Heat; stir occasionally."", ""Garnish with green pepper rings."", ""Makes about 5 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=544533,www.cookbooks.com,"[""frankfurters"", ""butter"", ""Campbell's chunky"", ""whole kernel golden corn"", ""lima beans"", ""barbecue sauce""]"
Cheese Cake,"[""1 pkg. lemon Jell-O"", ""1 c. boiling water"", ""3 Tbsp. lemon juice"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. sugar"", ""1 small can drained, crushed pineapple"", ""2 tsp. vanilla"", ""1 large can Milnot"", ""2 pkg. graham crackers"", ""1/2 c. oleo (1 stick)""]","[""Mix first 3 ingredients."", ""Mix next 4 ingredients."", ""Whip Milnot until stiff."", ""Roll graham crackers and mix with 1 stick of oleo. Press crackers (half) into bottom of pan."", ""Combine the cream cheese mixture into the Jell-O mixture and fold in the Milnot. Put on top of graham crackers."", ""Add remaining crackers on top. Chill several hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=963141,www.cookbooks.com,"[""lemon Jell-O"", ""boiling water"", ""lemon juice"", ""cream cheese"", ""sugar"", ""pineapple"", ""vanilla"", ""graham crackers"", ""oleo""]"
Angel Food Cake,"[""1 cup sifted cake flour"", ""1 1/2 cups sugar"", ""1 1/2 cups egg white (about a dozen)"", ""1 1/2 tsp. cream of tartar"", ""3/4 tsp. salt"", ""1 tsp. vanilla"", ""1/2 tsp. almond flavoring""]","[""Sift of sugar with flour 4 times."", ""Beat whites to a foam."", ""Add cream of tartar and salt and beat till it holds up peaks."", ""Add remaining sugar and flavoring."", ""Fold in flour.""]",www.cookbooks.com/Recipe-Details.aspx?id=43430,www.cookbooks.com,"[""cake flour"", ""sugar"", ""egg white"", ""cream of tartar"", ""salt"", ""vanilla"", ""almond flavoring""]"
Plum Nutty Cake,"[""2 c. self-rising flour"", ""2 c. sugar"", ""1 c. oil"", ""2 jars strained plum baby food"", ""3 eggs"", ""1 tsp. cinnamon"", ""1 tsp. allspice"", ""1 c. pecans, broken into small pieces""]","[""Mix all ingredients together."", ""When fluffy, cook at 300\u00b0 for 1 hour or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=326880,www.cookbooks.com,"[""flour"", ""sugar"", ""oil"", ""baby food"", ""eggs"", ""cinnamon"", ""allspice"", ""pecans""]"
Pinto Bean Pie,"[""3 c. sugar"", ""2 sticks margarine, melted"", ""1 c. pinto beans, mashed"", ""4 beaten eggs"", ""1 Tbsp. vanilla""]","[""Mix all ingredients; pour into 3 unbaked pie shells."", ""Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=884064,www.cookbooks.com,"[""sugar"", ""margarine"", ""pinto beans"", ""eggs"", ""vanilla""]"
Speedy Little Devils,"[""1 devil's food cake mix"", ""3/4 c. peanut butter"", ""1 stick oleo, melted"", ""1 (7 oz.) jar marshmallow cream""]","[""Combine melted butter and dry cake mix."", ""Reserve 1 1/4 cups of this for top crust."", ""Pat remaining crumb mixture into ungreased 13 x 9 x 2-inch pan."", ""Top that layer with combined peanut butter and marshmallow cream."", ""Spread evenly."", ""Crumble remaining cake mixture over that."", ""Bake 20 minutes at 350\u00b0."", ""Cool; cut into bars."", ""Makes 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=232383,www.cookbooks.com,"[""cake mix"", ""peanut butter"", ""oleo"", ""marshmallow cream""]"
Martha Washington Candy,"[""2 boxes confectioners sugar"", ""1 can Eagle Brand milk"", ""1 tsp. vanilla"", ""7 oz. coconut (not frozen)"", ""pecans"", ""1 box Baker's semi-sweet chocolate"", ""paraffin""]","[""Mix together 1 box confectioners sugar, Eagle Brand milk and vanilla, then thicken with coconut and then add as many pecans as desired."", ""Mix well."", ""Put in freezer for 2 to 3 hours or until extremely stiff, then roll in balls, using the other box of confectioners sugar to roll in."", ""Set aside."", ""Melt 1/2 to 3/4 of a block of paraffin and 1 box of Baker's semi-sweet chocolate.""]",www.cookbooks.com/Recipe-Details.aspx?id=377649,www.cookbooks.com,"[""confectioners sugar"", ""milk"", ""vanilla"", ""coconut"", ""pecans"", ""chocolate"", ""paraffin""]"
24 Hour Salad,"[""1 head lettuce"", ""1 c. chopped onion"", ""1/2 c. bacon bits"", ""2 c. mayonnaise"", ""1 pkg. shredded Swiss cheese"", ""1 c. cauliflower (in pieces)"", ""1 c. chopped celery"", ""1 c. frozen peas"", ""3 Tbsp. sugar""]","[""Layer vegetables in large bowl."", ""Top with bacon bits."", ""Mix mayonnaise and sugar together and pour on top of salad, making sure top is covered completely."", ""Cover and place in refrigerator overnight."", ""Put shredded cheese on top just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=921231,www.cookbooks.com,"[""head lettuce"", ""onion"", ""bacon bits"", ""mayonnaise"", ""Swiss cheese"", ""cauliflower"", ""celery"", ""frozen peas"", ""sugar""]"
Rocky Road Fudge,"[""1/2 c. margarine"", ""2/3 c. unsweetened cocoa"", ""1/2 c. light corn syrup"", ""1 Tbsp. water"", ""1 tsp. vanilla"", ""1 lb. confectioners sugar"", ""1 c. miniature marshmallows"", ""1/2 c. chopped nuts""]","[""Grease 8 x 8 x 2-inch baking pan."", ""In 2-quart saucepan, melt margarine over low heat."", ""Stir in cocoa, corn syrup, water and vanilla until well blended."", ""Remove from heat."", ""Gradually stir in confectioners sugar until well blended and smooth."", ""Stir in marshmallows and nuts."", ""Turn into prepared pan."", ""Cover and refrigerate until firm."", ""Cut into squares."", ""Makes about 1 3/4 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=375201,www.cookbooks.com,"[""margarine"", ""unsweetened cocoa"", ""light corn syrup"", ""water"", ""vanilla"", ""confectioners sugar"", ""marshmallows"", ""nuts""]"
Ice Cream,"[""2 eggs"", ""2 c sugar"", ""1 can Eagle brand milk"", ""1/2 pt cream"", ""2 tsp vanilla"", ""pinch of salt"", ""2 qts milk""]","[""Beat with electric mixer."", ""Put in freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=13922,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""cream"", ""vanilla"", ""salt"", ""milk""]"
No Bake Persimmon Pudding,"[""1 c. persimmon pulp"", ""1 c. powdered sugar"", ""2 c. graham cracker crumbs"", ""1/2 c. peanuts, chopped"", ""1/2 c. miniature marshmallows"", ""whipped cream""]","[""Mix pulp, sugar, peanuts and marshmallows."", ""Add graham cracker crumbs."", ""Shape into roll, adding more crumbs, if needed, to retain shape."", ""Chill thoroughly."", ""Serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=387528,www.cookbooks.com,"[""persimmon pulp"", ""powdered sugar"", ""graham cracker crumbs"", ""peanuts"", ""marshmallows"", ""whipped cream""]"
Fruitcake Cookies,"[""1 c. light brown sugar"", ""3 eggs"", ""3 c. self rising flour"", ""1 tsp. cinnamon"", ""1/2 c. milk"", ""2 lbs candied fruit or 6 slices of candied pineapple and 2 cups of candied cherries"", ""3 to 4 c. of pecans""]","[""Cream butter and sugar."", ""Add eggs."", ""Add other ingredients and mix well."", ""Drop by teaspoonfuls onto a cookie sheet."", ""Bake at 300 for 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=61155,www.cookbooks.com,"[""light brown sugar"", ""eggs"", ""flour"", ""cinnamon"", ""milk"", ""candied fruit"", ""pecans""]"
Chicken And Tortilla Casserole,"[""1 medium chicken"", ""1 can (12) soft tortillas"", ""1 large chopped onion"", ""1 large chopped green pepper"", ""1 can mushroom soup"", ""1 can cream of chicken soup"", ""1 can tomatoes and green chilies"", ""1/2 tsp. chili powder"", ""1/2 tsp. garlic salt"", ""1 lb. Cheddar cheese, grated""]","[""Boil chicken; bone and cut up meat."", ""To the meat, add onion and green pepper."", ""Mix soups, tomatoes, chili powder and garlic salt."", ""Dip each tortilla in chicken broth, then in a buttered 9 x 12-inch baking dish."", ""Place a layer of tortilla, 1/2 the chicken, 1/2 the soup mixture and 1/2 cheese."", ""Repeat layers; bake 30 to 40 minutes in 350\u00b0 oven until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=225664,www.cookbooks.com,"[""chicken"", ""tortillas"", ""onion"", ""green pepper"", ""mushroom soup"", ""cream of chicken soup"", ""tomatoes"", ""chili powder"", ""garlic salt"", ""Cheddar cheese""]"
Fruit Pizza,"[""1 tube refrigerator enriched sugar cookie dough"", ""8 oz. cream cheese, softened"", ""assorted canned or fresh fruits, sliced"", ""1/2 c. powdered sugar"", ""coconut""]","[""Press out cookie dough flat on a 13-inch pizza pan or cookie sheet."", ""Bake according to package directions."", ""Cream together cream cheese and powdered sugar."", ""Spread on cooled crust."", ""Top with chopped or sliced fruits and sprinkle with coconut."", ""Yields 1 pizza.""]",www.cookbooks.com/Recipe-Details.aspx?id=319278,www.cookbooks.com,"[""cream cheese"", ""fresh fruits"", ""powdered sugar"", ""coconut""]"
Harvard Beets,"[""2 Tbsp. butter or margarine"", ""2 Tbsp. flour"", ""1/4 c. boiling water"", ""1/4 c. vinegar"", ""1/3 c. brown sugar"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1/8 tsp. ground cloves"", ""2 1/2 c. diced, cooked beets""]","[""Melt fat and stir in flour."", ""Gradually add boiling water and cook until thickened, stirring constantly."", ""Add vinegar, sugar and seasonings."", ""Mix well until sugar dissolves."", ""Add beets and cook until thoroughly heated."", ""If canned beets are used, substitute 1/4 cup liquid from the can of beets for the water."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=846996,www.cookbooks.com,"[""butter"", ""flour"", ""boiling water"", ""vinegar"", ""brown sugar"", ""salt"", ""pepper"", ""ground cloves""]"
Clam Chowder,"[""6 to 8 lean slices diced bacon"", ""2 c. diced, cooked potatoes"", ""1 c. diced onion"", ""2 cans minced clams, drained (reserve 1 c. clam juice)"", ""2 c. half and half"", ""1 c. water"", ""2 Tbsp. butter"", ""salt and pepper to taste""]","[""Dice bacon and onion. Saute in soup pot. Add remaining ingredients."", ""Heat; do not boil."", ""May be thickened, if necessary.""]",www.cookbooks.com/Recipe-Details.aspx?id=169768,www.cookbooks.com,"[""bacon"", ""potatoes"", ""onion"", ""clams"", ""water"", ""butter"", ""salt""]"
Easy Cranberry Relish,"[""2 small pkg. fresh cranberries"", ""1 c. sugar (or more if you like)"", ""1 whole orange"", ""walnuts""]","[""In food processor, mix cranberries, sugar and whole orange (cutting it into 2 to 4 parts seems to work better)."", ""Mix ingredients in processor until chopped."", ""Transfer mixture into a mixing bowl and add chopped walnuts."", ""Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=48940,www.cookbooks.com,"[""fresh cranberries"", ""sugar"", ""orange"", ""walnuts""]"
Banana Omelette,"[""3 Tbsp. Butter"", ""4 Bananas (sliced)"", ""6 Eggs (separated)"", ""1/2 tsp. Salt"", ""Dash of Cayenne Pepper"", ""1/4 c. Milk"", ""2 Tbsp. Chopped Parsley""]","[""Melt the butter in a skillet and saut the bananas about 5 minutes turning them frequently."", ""Remove from the pan and set aside."", ""Beat the egg yolks with the salt, cayenne pepper and milk. Beat the egg whites until stiff and fold the yolks and whites together."", ""Transfer to a buttered 7 x 10 inch shallow casserole and arrange the banana slices on top."", ""Bake in a 350 degree oven for 20 minutes or until lightly browned."", ""Sprinkle with parsley and serve from the casserole.""]",www.cookbooks.com/Recipe-Details.aspx?id=94099,www.cookbooks.com,"[""Butter"", ""Bananas"", ""Eggs"", ""Salt"", ""Cayenne Pepper"", ""Milk"", ""Parsley""]"
Taco Soup,"[""1 lb. hamburger"", ""1 onion, chopped"", ""1/2 pkg. dry taco seasoning"", ""1 can kidney beans"", ""1 can butter beans"", ""1 can tomatoes"", ""1 small can tomato sauce"", ""1 (12 oz.) can tomato juice or V-8 juice""]","[""Brown hamburger with onion. Drain."", ""Add taco seasoning. Combine meat mixture with all remaining ingredients."", ""Simmer 20 minutes."", ""Serve with Cheddar cheese, sour cream, crushed corn chips and chopped avocado."", ""Let each person create their own. Delicious and fun!""]",www.cookbooks.com/Recipe-Details.aspx?id=538149,www.cookbooks.com,"[""hamburger"", ""onion"", ""taco"", ""kidney beans"", ""butter beans"", ""tomatoes"", ""tomato sauce"", ""tomato juice""]"
Frosty Pudding Cones,"[""2/3 c. sweetened condensed milk"", ""2 Tbsp. lemon juice"", ""6 sugar cones (the hard type)"", ""1/2 c. whipped cream or Cool Whip"", ""8 oz. fruit yogurt""]","[""In a mixing bowl, combine milk and lemon juice. Mix well."", ""Add yogurt."", ""Mix well."", ""Spoon mixture into cones."", ""Set upright in glasses or jars and place in freezer."", ""Freeze 3 hours."", ""Top each cone with 1 tablespoon whipped topping."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=928478,www.cookbooks.com,"[""condensed milk"", ""lemon juice"", ""sugar"", ""whipped cream"", ""fruit yogurt""]"
Easy Marinade,"[""1/2 c. soy sauce"", ""1/4 c. oil"", ""1/4 c. red wine vinegar"", ""1 tsp. oregano"", ""1 tsp. basil"", ""1 tsp. minced onion"", ""1/4 tsp. pepper""]","[""Mix all ingredients together and pour over chicken. Let set as little as 1 hour or overnight for really juicy chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=51034,www.cookbooks.com,"[""soy sauce"", ""oil"", ""red wine vinegar"", ""oregano"", ""basil"", ""onion"", ""pepper""]"
Pina Colada Muffins,"[""1 box Pillsbury yellow cake mix"", ""1 tsp. coconut flavoring"", ""1 tsp. rum flavoring"", ""1 c. coconut"", ""1/2 c. chopped nuts"", ""1 c. drained crushed pineapple""]","[""Use electric mixer."", ""Prepare cake as directed on box."", ""Stir in remaining ingredients and mix 1 minute."", ""Use muffin cups or grease muffin pans well."", ""Preheat oven to 350\u00b0."", ""Bake for 15 to 20 minutes."", ""I frosted mine with cream cheese frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=544635,www.cookbooks.com,"[""yellow cake"", ""coconut flavoring"", ""rum flavoring"", ""coconut"", ""nuts"", ""pineapple""]"
Oriental Tossed Salad,"[""3/4 c. sugar"", ""1/2 c. red wine vinegar"", ""1 c. oil"", ""3 Tbsp. soy sauce"", ""2 pkg. Ramen noodles, crushed"", ""1 c. chopped walnuts"", ""1 bunch chopped green onion"", ""1 bunch broccoli florets"", ""2 pkg. romaine lettuce""]","[""Mix all together right before serving. Serves 12 to 15.""]",www.cookbooks.com/Recipe-Details.aspx?id=5907,www.cookbooks.com,"[""sugar"", ""red wine vinegar"", ""oil"", ""soy sauce"", ""Ramen noodles"", ""walnuts"", ""green onion"", ""broccoli florets"", ""romaine lettuce""]"
Applesauce Cake,"[""1/2 c. white sugar"", ""2 c. brown sugar"", ""1 stick margarine"", ""1/2 c. oil"", ""2 c. applesauce"", ""2 tsp. soda"", ""1/2 tsp. salt"", ""2 eggs"", ""1 c. ground raisins"", ""1/2 c. walnuts or pecans"", ""2 1/2 c. flour"", ""1 tsp. cinnamon"", ""1/4 tsp. cloves""]","[""Beat the sugars (white and brown) and oil together. Add eggs and beat again. Add applesauce, raisins, salt and soda, then flour. Stir in walnuts or pecans."", ""Bake in large flat pan, 13 x 18-inches, at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=831136,www.cookbooks.com,"[""white sugar"", ""brown sugar"", ""margarine"", ""oil"", ""applesauce"", ""soda"", ""salt"", ""eggs"", ""ground raisins"", ""walnuts"", ""flour"", ""cinnamon"", ""cloves""]"
Mayonnaise,"[""1 pt. oil"", ""juice of 1/2 lemon"", ""1 egg yolk"", ""1 tsp. honey""]","[""Mix egg yolk slightly."", ""Add oil, 1 drop at a time, until it begins to thicken, then add slowly and steadily."", ""Add lemon juice and honey."", ""Store in fridge.""]",www.cookbooks.com/Recipe-Details.aspx?id=529884,www.cookbooks.com,"[""oil"", ""lemon"", ""egg yolk"", ""honey""]"
Shepherd'S Pie,"[""1 lb. hamburg"", ""1/4 c. chopped onion"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""1 c. mashed potatoes""]","[""Fry hamburg and onion until brown."", ""Drain off liquid."", ""Add salt and pepper."", ""Spoon into 1-quart casserole and place potatoes on top."", ""Put butter and paprika over potatoes."", ""Bake in a 425\u00b0 oven for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=947665,www.cookbooks.com,"[""hamburg"", ""onion"", ""salt"", ""pepper"", ""potatoes""]"
Fresh Apple Cake,"[""3 c. chopped, raw apple"", ""2 c. flour"", ""2 c. sugar"", ""1/2 c. shortening (I used 1 stick oleo)"", ""2 eggs"", ""1/2 tsp. salt"", ""1 tsp. baking soda"", ""2 tsp. vanilla"", ""1/2 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""1 c. chopped nuts""]","[""Mix all ingredients together."", ""Bake in a greased and floured 13 x 9-inch pan."", ""Bake at 350\u00b0 for 45 minutes."", ""I use a tube pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=448050,www.cookbooks.com,"[""apple"", ""flour"", ""sugar"", ""shortening"", ""eggs"", ""salt"", ""baking soda"", ""vanilla"", ""nutmeg"", ""cinnamon"", ""nuts""]"
Brown Rice Pizza(Light)  ,"[""1 1/2 c. cooked brown rice (without salt or fat)"", ""1 1/2 c. (6 oz.) shredded part skim milk Mozzarella cheese, divided"", ""1 egg, beaten (I use Second Nature)"", ""1 tsp. oregano, divided"", ""Pam"", ""1 c. broccoli flowerets"", ""1 c. sliced zucchini"", ""1 c. sliced fresh mushrooms"", ""1 small onion, sliced"", ""8 oz. can tomato sauce (no salt)""]","[""Combine rice, 1/2 cup cheese and 1/2 teaspoon oregano in a medium bowl."", ""Stir well."", ""Press mixture evenly into a 12-inch pizza pan coated with Pam."", ""Bake at 400\u00b0 for 25 minutes."", ""Coat a large nonstick skillet with Pam."", ""Place over medium-high heat until hot."", ""Add broccoli, zucchini, mushrooms and onion."", ""Saute until tender."", ""Combine tomato sauce and remaining oregano."", ""Spread evenly over baked crust."", ""Top with sauteed vegetable mixture. Sprinkle with remaining 1 cup cheese."", ""Bake at 400\u00b0 for 10 minutes or until pizza is thoroughly heated and cheese is melted."", ""Yields 4 servings (255 calories each).""]",www.cookbooks.com/Recipe-Details.aspx?id=168268,www.cookbooks.com,"[""brown rice"", ""Mozzarella cheese"", ""egg"", ""oregano"", ""broccoli flowerets"", ""zucchini"", ""mushrooms"", ""onion"", ""tomato sauce""]"
Creamy Shells With Broccoli And Ham,"[""1 (1 lb.) box medium size macaroni shells"", ""1/2 lb. cooked ham"", ""1 (10 oz.) pkg. frozen broccoli, thawed"", ""1 clove garlic, crushed"", ""1/2 c. margarine"", ""1 c. heavy cream"", ""1 c. grated Parmesan cheese""]","[""Cook shells according to package directions."", ""Slice or cube ham; cut broccoli into 1/2-inch pieces."", ""Saute garlic, ham and broccoli in margarine in a large skillet until broccoli is crisp and tender (approximately 5 minutes)."", ""Stir in cream."", ""Cook over medium heat 3 minutes."", ""Stir in cheese."", ""Lower heat and cook, stirring often, until cheese is melted."", ""Drain shells and toss with sauce."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=602021,www.cookbooks.com,"[""macaroni"", ""ham"", ""frozen broccoli"", ""clove garlic"", ""margarine"", ""heavy cream"", ""Parmesan cheese""]"
Chicken Over Rice,"[""1 chopped onion"", ""2 chopped bell peppers"", ""1/2 bunch celery"", ""1 can chicken broth"", ""2 chopped potatoes"", ""little soy sauce and cornstarch""]","[""Boil all ingredients until tender."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=229737,www.cookbooks.com,"[""onion"", ""bell peppers"", ""celery"", ""chicken broth"", ""potatoes"", ""soy sauce""]"
Meatball Chop Suey,"[""2 lb. ground beef"", ""1/2 c. bread crumbs"", ""1 c. milk"", ""2/3 c. onion, chopped"", ""1 egg"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""3 Tbsp. lard or drippings"", ""2 beef bouillon cubes"", ""3 c. hot water"", ""1/4 c. soy sauce"", ""2 c. celery, cut in 1/2-inch strips"", ""3 Tbsp. cornstarch"", ""2 Tbsp. cold water"", ""2 c. bean sprouts, drained"", ""1 c. mushroom stems (4 oz.)"", ""cooked rice or chow mein noodles""]","[""Mix ground beef, bread crumbs, milk, 2 tablespoons onion, egg, salt and pepper."", ""Shape into 24 meatballs and brown in lard or drippings."", ""Pour off drippings."", ""Dissolve bouillon cubes in hot water; add bouillon, remaining onion, soy sauce and celery to meatballs."", ""Cover tightly and cook slowly for 15 minutes."", ""Remove meatballs.""]",www.cookbooks.com/Recipe-Details.aspx?id=697301,www.cookbooks.com,"[""ground beef"", ""bread crumbs"", ""milk"", ""onion"", ""egg"", ""salt"", ""pepper"", ""lard"", ""water"", ""soy sauce"", ""celery"", ""cornstarch"", ""cold water"", ""bean sprouts"", ""mushroom stems"", ""rice""]"
Vegetable Beef Soup,"[""1 lb. ground beef, cooked and drained"", ""1 large can tomatoes (whole)"", ""1 can tomato soup"", ""1 small onion, chopped"", ""2 c. water"", ""1 pkg. frozen mixed vegetables"", ""1 c. potatoes, cut up and cooked until tender"", ""1 c. diced celery"", ""1/4 tsp. salt"", ""1/4 tsp. pepper""]","[""Add beef, tomatoes, soup and onion in crock-pot."", ""Add water, frozen vegetables, potatoes and celery."", ""Add salt and pepper and other spices of preference."", ""Stir well."", ""Cook at lowest setting for 4 to 6 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=846408,www.cookbooks.com,"[""ground beef"", ""tomatoes"", ""tomato soup"", ""onion"", ""water"", ""mixed vegetables"", ""potatoes"", ""celery"", ""salt"", ""pepper""]"
Hawaiian Marshmallow Pie,"[""24 Kraft jet-puffed marshmallows or 3 c. Kraft miniature marshmallows"", ""2 cans (8 oz. each) crushed pineapple, drained, reserving 1/2 c. liquid"", ""2 c. thawed Cool Whip nondairy whipped topping"", ""1 prepared graham cracker crumb crust (6 oz.)""]","[""Microwave marshmallows and reserved 1/2 cup pineapple liquid in large microwave safe bowl on High 2 to 2 1/2 minutes, or until smooth when stirred, stirring halfway through heating time. Refrigerate 30 minutes or until slightly thickened; mix until well blended."", ""Fold in pineapple and whipped topping."", ""Pour into crust. Refrigerate several hours or overnight."", ""Garnish with pineapple chunks and maraschino cherries."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=641864,www.cookbooks.com,"[""marshmallows"", ""pineapple"", ""graham cracker crumb crust""]"
Sugar-Free Sweet-N-Sour Stir-Fry,"[""1 tsp. vegetable oil"", ""2 stalks celery, sliced diagonally"", ""1 head cabbage, shredded"", ""1/2 c. water chestnuts"", ""1 recipe Sweet-N-Sour Sauce"", ""3 carrots, sliced diagonally"", ""1 chopped onion"", ""2 zucchini, sliced"", ""1/4 c. green pepper, chopped""]","[""Cook vegetables 2 minutes and add water chestnuts and green pepper."", ""Cook until crisp and add Sweet-N-Sour Sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=869779,www.cookbooks.com,"[""vegetable oil"", ""stalks celery"", ""cabbage"", ""water chestnuts"", ""N"", ""carrots"", ""onion"", ""zucchini"", ""green pepper""]"
Graham Cracker Bars,"[""Graham crackers"", ""1 stick of margarine"", ""1 stick of butter"", ""1/2 c sugar"", ""pecans""]","[""Preheat oven to 350\u00b0."", ""Grease pan."", ""Divide graham crackers into smallest part and put into bottom of pan."", ""Melt together the butter and margarine."", ""Add 1/2 c sugar boil for 2 minutes."", ""Remove from heat add pecans (as many as desired)."", ""Mix and pour over graham crackers."", ""Bake for 6 minutes on the bottom rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=78672,www.cookbooks.com,"[""crackers"", ""margarine"", ""butter"", ""sugar"", ""pecans""]"
Red Cabbage,"[""3 Tbsp. bacon drippings or olive oil"", ""1 onion, chopped"", ""1 large red cabbage, shredded"", ""2 cooking apples, chopped"", ""1/2 c. wine vinegar"", ""1 Tbsp. sugar"", ""1 tsp. salt"", ""1/2 jar currant jelly""]","[""Saute the onion in the bacon drippings or olive oil until tender."", ""Add the cabbage and saute 10 minutes."", ""Add the apples, wine vinegar, sugar and salt."", ""Simmer, covered, 2 hours."", ""Stir and check for burning."", ""Add the jelly and simmer 1/2 hour more.""]",www.cookbooks.com/Recipe-Details.aspx?id=722333,www.cookbooks.com,"[""bacon"", ""onion"", ""red cabbage"", ""cooking apples"", ""wine vinegar"", ""sugar"", ""salt"", ""currant jelly""]"
Ambrosia Salad,"[""1 can chunk pineapple"", ""1 can mandarin oranges"", ""1 small jar maraschino cherries"", ""1 container sour cream"", ""1 small pkg. miniature marshmallows"", ""1 can flaked coconut""]","[""Drain pineapple, oranges and cherries, put in bowl and mix all ingredients together."", ""Put in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=472909,www.cookbooks.com,"[""pineapple"", ""mandarin oranges"", ""maraschino cherries"", ""sour cream"", ""marshmallows"", ""flaked coconut""]"
Sour Cream Pound Cake,"[""3 c. sugar"", ""2 sticks margarine"", ""1/4 c. Crisco"", ""6 eggs"", ""3 c. sifted cake flour"", ""8 oz. sour cream"", ""1 tsp. vanilla flavoring""]","[""Mix sugar, margarine and Crisco."", ""Add eggs, one at a time. Beat on low."", ""Add flour, sour cream and vanilla."", ""Bake at 325\u00b0 for about 1 hour and 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=436042,www.cookbooks.com,"[""sugar"", ""margarine"", ""Crisco"", ""eggs"", ""cake flour"", ""sour cream"", ""vanilla flavoring""]"
Soft Delicious Pumpkin Bars,"[""2 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""2 tsp. cinnamon"", ""4 eggs"", ""1 c. nuts"", ""2 c. pumpkin"", ""1 tsp. soda"", ""2 c. sugar"", ""1 c. oil""]","[""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1082120,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""cinnamon"", ""eggs"", ""nuts"", ""pumpkin"", ""soda"", ""sugar"", ""oil""]"
Barbecue Sauce,"[""1 can tomato sauce"", ""1/4 c. brown sugar"", ""1/4 c. vinegar"", ""1/2 c. minced onion"", ""salt and pepper to taste"", ""1 tsp. garlic powder""]","[""Combine tomato sauce, brown sugar, vinegar, onion, salt, pepper and garlic powder."", ""Simmer on medium heat 5 to 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=193967,www.cookbooks.com,"[""tomato sauce"", ""brown sugar"", ""vinegar"", ""onion"", ""salt"", ""garlic powder""]"
Sausage Strata,"[""6 slices bread (crusts removed)"", ""1 1/2 lb. sausage"", ""1 c. Swiss cheese, grated"", ""4 eggs, slightly beaten"", ""1 1/2 c. milk"", ""3/4 c. light cream"", ""1/2 tsp. salt"", ""dash of pepper"", ""dash of nutmeg"", ""1 tsp. Worcestershire sauce""]","[""Arrange bread in bottom of greased baking dish (10 x 6-inch). Brown sausage and drain off fat."", ""Spoon sausage evenly over bread. Sprinkle with cheese."", ""Combine remaining ingredients and pour over all."", ""Bake at 350\u00b0 for 25 to 30 minutes."", ""Can be made ahead and refrigerated until needed."", ""If so, bake for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=433977,www.cookbooks.com,"[""bread"", ""sausage"", ""Swiss cheese"", ""eggs"", ""milk"", ""light cream"", ""salt"", ""pepper"", ""nutmeg"", ""Worcestershire sauce""]"
Pepperoni Spaghetti,"[""1 large onion, chopped"", ""1 green pepper, chopped"", ""1 lb. ground beef"", ""1 (3 oz.) pkg. sliced pepperoni, chopped"", ""1 (32 oz.) jar spaghetti sauce with mushrooms"", ""1 (12 oz.) pkg. spaghetti"", ""1 c. (4 oz.) shredded Mozzarella cheese"", ""1 Tbsp. grated Parmesan cheese""]","[""Combine onion, green pepper, ground beef and pepperoni in a large skillet."", ""Cook over medium heat until beef browns, stirring to crumble."", ""Add spaghetti sauce and bring to a boil."", ""Cover, reduce heat and simmer 20 minutes, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=928245,www.cookbooks.com,"[""onion"", ""green pepper"", ""ground beef"", ""pepperoni"", ""mushrooms"", ""spaghetti"", ""Mozzarella cheese"", ""Parmesan cheese""]"
Florida Punch,"[""1 c. sugar"", ""2 c. water"", ""4 c. cranberry juice"", ""4 c. pineapple juice"", ""2 c. orange juice"", ""1 qt. ginger ale""]","[""Bring to a boil the sugar and water until sugar is dissolved. Add cranberry, pineapple and orange juices."", ""When ready to serve, add ginger ale.""]",www.cookbooks.com/Recipe-Details.aspx?id=503186,www.cookbooks.com,"[""sugar"", ""water"", ""cranberry juice"", ""pineapple juice"", ""orange juice"", ""ginger ale""]"
"""Peachy"" Cake","[""3 c. flour"", ""1 c. oil"", ""4 eggs"", ""3 tsp. vanilla"", ""2 c. sugar"", ""3 tsp. baking powder"", ""1/2 c. peach juice from can"", ""1 (20 or 29 oz.) can sliced peaches""]","[""Beat eggs."", ""Then add flour, oil, vanilla, sugar, baking powder and juice."", ""Beat at medium speed until creamy."", ""Grease and flour or spray with \""Pam\"" a 10-inch tubular pan."", ""Pour 1/2 batter; line with sliced peaches (drained), 1/2 can."", ""Sprinkle sugar and cinnamon."", ""Pour remaining batter."", ""Line with remaining sliced peaches; sprinkle with sugar and cinnamon."", ""Bake at 350\u00b0 for 1 to 1 1/2 hours, until \""tester\"" comes out of cake dry."", ""(I use a long knife.) Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=874885,www.cookbooks.com,"[""flour"", ""oil"", ""eggs"", ""vanilla"", ""sugar"", ""baking powder"", ""peach juice from"", ""peaches""]"
Fruity Ice,"[""2 peeled oranges"", ""2 peeled bananas"", ""2 c. crushed ice"", ""2 c. applesauce, unsweetened"", ""1/2 tsp. cinnamon""]","[""Mix ingredients in blender, adding ice slowly.""]",www.cookbooks.com/Recipe-Details.aspx?id=710858,www.cookbooks.com,"[""oranges"", ""bananas"", ""crushed ice"", ""applesauce"", ""cinnamon""]"
Five Way Chili,"[""2 lb. ground beef"", ""3 c. water"", ""1 (15 oz.) can tomato sauce"", ""2 bay leaves"", ""1/2 tsp. salt"", ""2 tsp. ground cumin"", ""1 tsp. ground cinnamon"", ""1 tsp. Worcestershire sauce"", ""1 1/2 tsp. vinegar"", ""1 1/2 tsp. ground allspice"", ""2 Tbsp. chili powder""]","[""Lightly brown beef. Add water and mix. Add all other ingredients. Simmer, uncovered, 3 hours. Stir occasionally or cook in crock-pot.""]",www.cookbooks.com/Recipe-Details.aspx?id=9000,www.cookbooks.com,"[""ground beef"", ""water"", ""tomato sauce"", ""bay leaves"", ""salt"", ""ground cumin"", ""ground cinnamon"", ""Worcestershire sauce"", ""vinegar"", ""ground allspice"", ""chili powder""]"
Hot Tomatoes And Cucumbers,"[""2 medium cucumbers, cut into 1-inch pieces"", ""1 medium onion, sliced and separated into rings"", ""2 Tbsp. butter or margarine"", ""4 medium tomatoes, cut in wedges"", ""1/2 tsp. salt"", ""dash of pepper"", ""1 Tbsp. fresh dill or 1 tsp. dried dill""]","[""Cook and stir cucumbers and onion in butter or margarine in a skillet for about 5 minutes. Stir in tomatoes."", ""Sprinkle with salt and pepper. Cook until tomatoes are just heated through. Sprinkle with dill and serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=247029,www.cookbooks.com,"[""cucumbers"", ""onion"", ""butter"", ""tomatoes"", ""salt"", ""pepper"", ""fresh dill""]"
Fluffy White Icing,"[""2 c. 10x sugar"", ""2 Tbsp. flour"", ""1 egg white"", ""1/2 c. Crisco"", ""1 Tbsp. butter"", ""1 tsp. vanilla"", ""2 Tbsp. milk""]","[""Mix all ingredients together, except milk."", ""Beat at high speed; slowly add milk.""]",www.cookbooks.com/Recipe-Details.aspx?id=812880,www.cookbooks.com,"[""sugar"", ""flour"", ""egg"", ""Crisco"", ""butter"", ""vanilla"", ""milk""]"
Dishpan Cookies,"[""2 c. brown sugar"", ""2 c. granulated sugar"", ""2 c. oil"", ""4 eggs"", ""1/4 tsp. baking powder"", ""1 tsp. salt"", ""4 c. flour"", ""1 1/2 c. quick cooking oats"", ""2 c. coconut"", ""4 c. corn flakes, not crushed"", ""6 oz. chocolate chips"", ""1 c. nuts (optional)""]","[""Cream together the sugars, oil and eggs."", ""Add baking powder, salt, flour and oats; mix well."", ""Then add coconut, corn flakes, chocolate chips and nuts (optional)."", ""Mix well."", ""Drop on cookie sheet."", ""Bake 10 to 12 minutes at 325\u00b0."", ""This takes a very large bowl to mix in.""]",www.cookbooks.com/Recipe-Details.aspx?id=397506,www.cookbooks.com,"[""brown sugar"", ""sugar"", ""oil"", ""eggs"", ""baking powder"", ""salt"", ""flour"", ""cooking oats"", ""coconut"", ""corn flakes"", ""chocolate chips"", ""nuts""]"
Toll House Pie,"[""2 eggs"", ""1/2 c. all-purpose flour"", ""1/2 c. sugar"", ""1/2 c. packed brown sugar"", ""1 c. butter, melted and cooled"", ""6 oz. chocolate chips"", ""1 c. chopped walnuts"", ""1 (9-inch) unbaked pie shell"", ""whipped cream or ice cream""]","[""Preheat oven to 325\u00b0."", ""In large bowl, beat eggs until foamy. Add flour, sugar and brown sugar."", ""Beat until well blended."", ""Blend in melted butter."", ""Stir in chocolate chips and walnuts."", ""Pour into pie shell."", ""Bake for 1 hour."", ""Serve warm with whipped cream or ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=198611,www.cookbooks.com,"[""eggs"", ""all-purpose"", ""sugar"", ""brown sugar"", ""butter"", ""chocolate chips"", ""walnuts"", ""shell"", ""whipped cream""]"
Crunchy  Onion Burger,"[""1 1/2 lb. ground beef"", ""1 1/3 c. (2.8 oz. can) French fried onions or fried onion rings"", ""3/4 tsp. salt"", ""1/4 tsp. salt"", ""6 rolls""]","[""Mix beef, 2/3 cup French fried onions and seasonings; shape into 6 burgers."", ""Grill or broil 10 minutes or until no longer pink in center, turning twice."", ""Serve on rolls and top with 2/3 cup onions."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=37186,www.cookbooks.com,"[""ground beef"", ""onions"", ""salt"", ""salt"", ""rolls""]"
Cheese Ball,"[""16 oz. cream cheese, softened"", ""1 1/2 lb. Cheddar cheese, grated"", ""1 tsp. lemon juice"", ""2 tsp. grated onion"", ""1 tsp. dry mustard"", ""1 tsp. soy sauce"", ""1/2 tsp. paprika"", ""1/2 tsp. salt"", ""2 Tbsp. parsley""]","[""Combine all ingredients in a large bowl."", ""Mix at low speed until well blended."", ""Chill until firm."", ""Shape into ball and roll in chopped pecans."", ""Wrap in foil and refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=224920,www.cookbooks.com,"[""cream cheese"", ""Cheddar cheese"", ""lemon juice"", ""onion"", ""dry mustard"", ""soy sauce"", ""paprika"", ""salt"", ""parsley""]"
Pumpkin Squares,"[""1 c. flour"", ""1/2 c. quick oats"", ""1/2 c. brown sugar"", ""1/2 c. margarine"", ""1 (1 lb.) can pumpkin"", ""1 (13 1/2 oz.) evaporated milk"", ""2 eggs"", ""3/4 c. sugar"", ""1 tsp. cinnamon"", ""1/2 tsp. ginger"", ""1/4 tsp. cloves"", ""1/2 c. walnuts"", ""1/2 c. brown sugar"", ""2 Tbsp. butter""]","[""Combine flour, oats, 1/2 cup brown sugar and 1/2 cup butter in bowl."", ""Mix until crumbly."", ""Press into greased 13 x 9-inch pan. Bake at 350\u00b0 for 15 minutes."", ""Combine pumpkin, evaporated milk, eggs, sugar and spices in mixing bowl."", ""Beat well."", ""Pour into crust."", ""Bake at 350\u00b0 for 20 minutes."", ""Combine nuts, brown sugar and butter."", ""Sprinkle on top."", ""Bake for 15 to 20 minutes until filling is set.""]",www.cookbooks.com/Recipe-Details.aspx?id=379377,www.cookbooks.com,"[""flour"", ""oats"", ""brown sugar"", ""margarine"", ""pumpkin"", ""milk"", ""eggs"", ""sugar"", ""cinnamon"", ""ginger"", ""cloves"", ""walnuts"", ""brown sugar"", ""butter""]"
Old Time Buttermilk Pie,"[""9 inch unbaked pie shell"", ""1/2 c. butter"", ""2 c. sugar"", ""3 tsp. flour, rounded"", ""3 eggs"", ""1 c. buttermilk"", ""1 tsp. vanilla"", ""dash of nutmeg (optional)""]","[""Soften butter and add sugar; cream together. Add flour and eggs; beat well. Stir in buttermilk, vanilla, and nutmeg. Pour into unbaked pie shell. Bake for 45 to 50 minutes at 350\u00b0. Place on wire rack to cool before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=11665,www.cookbooks.com,"[""shell"", ""butter"", ""sugar"", ""flour"", ""eggs"", ""buttermilk"", ""vanilla"", ""nutmeg""]"
Two Sweet Potato Pies,"[""4 large potatoes"", ""3 eggs"", ""1 c. sugar"", ""1 tsp. vanilla"", ""3/4 c. milk"", ""grated coconut (optional)"", ""1 (9-inch) pastry shell""]","[""Boil sweet potatoes; peel and mash."", ""Beat eggs and combine with potatoes, sugar and vanilla."", ""Stir all together and pour into pastry shell."", ""Bake at 350\u00b0 for 30 minutes."", ""Let set 15 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=554279,www.cookbooks.com,"[""potatoes"", ""eggs"", ""sugar"", ""vanilla"", ""milk"", ""coconut"", ""pastry shell""]"
Broccoli-Cauliflower Soup,"[""1 lb. broccoli"", ""1 lb. cauliflower"", ""chicken broth, water or bouillon"", ""1/2 c. butter"", ""1 small onion, diced"", ""1/2 c. flour"", ""1 qt. milk"", ""1 c. grated sharp Cheddar cheese"", ""black pepper""]","[""Cut vegetables into small pieces, discarding any of the stem too tough to poke with a fingernail. Barely cover with broth and slowly cook until tender. In another pan, saut onion in butter or margarine on medium heat."", ""Add flour to make a roux; slowly add flour, stirring constantly to thicken and prevent lumping. Slowly add milk while stirring constantly. Lower heat and cook 45 minutes; continue stirring occasionally. Serve with grated cheese and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=126384,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""chicken broth"", ""butter"", ""onion"", ""flour"", ""milk"", ""Cheddar cheese"", ""black pepper""]"
Fresh Apple Cake,"[""1 1/2 c. Wesson oil"", ""2 c. sugar"", ""2 eggs, beaten"", ""3 c. peeled, chopped fresh apples"", ""3 c. sifted cake flour"", ""1 tsp. salt"", ""1 tsp. soda"", ""2 tsp. vanilla""]","[""Mix."", ""Bake"", ""in\tthree"", ""9-inch pans at 325\u00b0 for 25 to 30 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=652974,www.cookbooks.com,"[""Wesson oil"", ""sugar"", ""eggs"", ""fresh apples"", ""cake flour"", ""salt"", ""soda"", ""vanilla""]"
Russian Tea,"[""1 c. Tang"", ""1 c. sugar"", ""1/2 c. instant tea with lemon"", ""1/2 tsp. cloves"", ""1/2 tsp. cinnamon""]","[""Mix all ingredients."", ""Use 1 tablespoon (heaping) per cup of water.""]",www.cookbooks.com/Recipe-Details.aspx?id=564573,www.cookbooks.com,"[""sugar"", ""lemon"", ""cloves"", ""cinnamon""]"
Hunter'S Delight,"[""1 Tbsp. butter"", ""1 Tbsp. onion"", ""1 1/2 lb. ground beef"", ""2 tsp. salt"", ""1/4 tsp. pepper"", ""1 (20 oz.) can cream-style corn"", ""1/2 c. milk"", ""1 qt. sliced pared potatoes""]","[""Melt butter in skillet."", ""Add onion and cook 5 minutes."", ""Add meat and seasonings."", ""Cook until browned."", ""Add corn and milk."", ""Put potatoes in a 2-quart casserole; cover with meat mixture."", ""Bake, uncovered, in a 375\u00b0 oven for about 1 1/2 hours."", ""Yield:"", ""6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=184623,www.cookbooks.com,"[""butter"", ""onion"", ""ground beef"", ""salt"", ""pepper"", ""cream-style"", ""milk"", ""potatoes""]"
"Pie Crust(""Never Fail"")  ","[""3 c. flour"", ""1 1/4 c. shortening"", ""1 tsp. salt"", ""1 egg, well beaten"", ""5 Tbsp. water"", ""1 Tbsp. vinegar""]","[""Cut shortening into flour and salt."", ""Combine egg, water and vinegar."", ""Pour liquid into flour mixture all at once."", ""Blend with spoon, just until flour mixture is all moistened."", ""This is an easy crust to handle and can be re-rolled without toughening."", ""Bake at 450\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=622841,www.cookbooks.com,"[""flour"", ""shortening"", ""salt"", ""egg"", ""water"", ""vinegar""]"
Burnt Caramel Cake Icing,"[""2 c. sugar"", ""3/4 c. milk"", ""1 Tbsp. white Karo syrup"", ""1/2 c. sugar""]","[""Put 2 cups sugar and milk in a saucepan."", ""Add syrup."", ""Put the 1/2 cup sugar in a small skillet and pour enough water over it to moisten good."", ""Turn on low heat under saucepan."", ""While it is heating, brown the sugar in the skillet."", ""When brown, pour it into the saucepan."", ""Cook until soft ball forms in cold water."", ""Remove from stove and beat until ready to spread on the cake."", ""Add butter, the size of a walnut, and flavoring.""]",www.cookbooks.com/Recipe-Details.aspx?id=808776,www.cookbooks.com,"[""sugar"", ""milk"", ""white Karo syrup"", ""sugar""]"
Chicken Sweet-Sour,"[""cut up chicken"", ""1 jar apricot preserves"", ""1 bottle Catalina salad dressing"", ""1 envelope Lipton onion soup (dry)""]","[""Mix ingredients; pour over chicken."", ""Bake for 1 1/2 hours at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=456779,www.cookbooks.com,"[""chicken"", ""apricot preserves"", ""salad dressing"", ""onion soup""]"
Microwave Fudge,"[""2 c. semi-sweet chocolate chips"", ""1 c. sweet chocolate chips"", ""1 can sweetened condensed milk"", ""1 1/2 tsp. vanilla"", ""nuts (optional)""]","[""Stir and microwave first 3 ingredients for 3 minutes."", ""Stir in vanilla and nuts."", ""Put into pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=199072,www.cookbooks.com,"[""semi-sweet chocolate chips"", ""sweet chocolate chips"", ""condensed milk"", ""vanilla"", ""nuts""]"
Breakfast Rolls,"[""1 bag frozen dinner rolls"", ""1 (3 5/8 oz.) pkg. butterscotch pudding (not instant)"", ""1/2 c. butter"", ""3/4 tsp. cinnamon"", ""3/4 c. brown sugar"", ""1/2 c. chopped nuts""]","[""Place nuts in bottom of greased Bundt pan."", ""Arrange rolls on top."", ""Sprinkle dry pudding over rolls."", ""Cook butter, sugar and cinnamon over low heat until sugar is dissolved and mixture bubbles; pour over rolls."", ""Cover tightly with foil and let stand on counter overnight."", ""Next morning, bake at 350\u00b0 for 30 minutes (take foil off before baking)."", ""Let stand 5 minutes, then invert onto serving dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=118116,www.cookbooks.com,"[""dinner rolls"", ""butterscotch pudding"", ""butter"", ""cinnamon"", ""brown sugar"", ""nuts""]"
Kentucky Cream Candy,"[""1 (8 oz.) pkg. cream cheese"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""6 c. confectioners sugar"", ""finely chopped coconut""]","[""Put cream cheese in mixer bowl 30 minutes to soften."", ""Add salt and vanilla."", ""Add 2 cups sugar; beat."", ""Add 2 more cups of sugar; beat."", ""Add remaining sugar and beat well."", ""Cover and chill in refrigerator until firm."", ""Shape into small balls and roll in coconut."", ""Store in a foil-lined metal box in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=885364,www.cookbooks.com,"[""cream cheese"", ""salt"", ""vanilla"", ""confectioners sugar"", ""coconut""]"
Thousand Island Dressing,"[""4 c. Miracle Whip"", ""1 can tomato soup"", ""1 Tbsp. vinegar"", ""4 Tbsp. sweet relish"", ""2 Tbsp. chili sauce"", ""1 Tbsp. sugar"", ""1 Tbsp. dry mustard"", ""1 small grated onion"", ""1 clove grated garlic""]","[""Mix all ingredients together."", ""Makes 1 1/2 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=291191,www.cookbooks.com,"[""Miracle"", ""tomato soup"", ""vinegar"", ""sweet relish"", ""chili sauce"", ""sugar"", ""mustard"", ""onion"", ""garlic""]"
Rolls,"[""1 c. milk"", ""1 stick butter"", ""1 yeast cake, dissolved in 1/4 c. warm water"", ""1/3 c. sugar"", ""1 tsp. salt"", ""2 eggs"", ""4 1/2 c. sifted flour""]","[""Scald milk with butter."", ""Pour into large mixing bowl."", ""Add sugar and salt."", ""Let cool."", ""Add eggs (unbeaten), yeast cake and 1 1/2 cups flour."", ""Mix well for two minutes."", ""Stir remaining flour. Put in icebox and let rise overnight."", ""Make rolls at least two hours before cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=824206,www.cookbooks.com,"[""milk"", ""butter"", ""yeast"", ""sugar"", ""salt"", ""eggs"", ""flour""]"
Brownies,"[""1 1/2 c. white sugar"", ""1 1/2 c. brown sugar"", ""4 Tbsp. cocoa"", ""2 c. flour"", ""6 eggs"", ""1 1/2 sticks oleo, melted"", ""1/2 c. milk"", ""1 tsp. vanilla"", ""1/4 tsp. salt"", ""1/2 c. nuts""]","[""Mix all ingredients together; add nuts."", ""Pour into a greased and floured cookie sheet."", ""Bake only 23 minutes in a 350\u00b0 oven. Cool and frost.""]",www.cookbooks.com/Recipe-Details.aspx?id=934472,www.cookbooks.com,"[""white sugar"", ""brown sugar"", ""cocoa"", ""flour"", ""eggs"", ""oleo"", ""milk"", ""vanilla"", ""salt"", ""nuts""]"
Diabetic Cookies,"[""1 1/2 c. unsweetened applesauce"", ""3/4 c. margarine"", ""1 Tbsp. vanilla"", ""2 c. oatmeal"", ""1/2 tsp. allspice"", ""1 1/2 tsp. soda"", ""1 c. raisins"", ""2 eggs"", ""1/3 c. brown Sugar Twin"", ""1 Tbsp. cinnamon"", ""1 1/2 c. flour"", ""1/2 tsp. salt"", ""1/4 c. nuts""]","[""Mix applesauce, margarine, eggs, vanilla and sugar."", ""Add the remaining ingredients."", ""Drop by teaspoon on cookie sheet and bake 15 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000912,www.cookbooks.com,"[""unsweetened applesauce"", ""margarine"", ""vanilla"", ""oatmeal"", ""allspice"", ""soda"", ""raisins"", ""eggs"", ""brown Sugar"", ""cinnamon"", ""flour"", ""salt"", ""nuts""]"
Chocolate-Dipped Strawberries,"[""2 (1 oz.) sq. semi-sweet chocolate, chopped"", ""1/2 Tbsp. whipping cream"", ""dash of almond extract"", ""8 strawberries""]","[""Combine chocolate and whipping cream in a glass measuring cup or bowl. Microwave at Medium power for 1 minute or until the chocolate melts, stirring after 30 seconds. Stir in the almond extract and cool slightly. Dip each strawberry into the melted chocolate, allowing the excess to drip off. Place on waxed paper-lined baking sheet. Refrigerate or freeze for approximately 15 minutes, until the chocolate is set.""]",www.cookbooks.com/Recipe-Details.aspx?id=49696,www.cookbooks.com,"[""semi-sweet chocolate"", ""whipping cream"", ""almond"", ""strawberries""]"
"Working Mother'S ""Mess""(Renamed Dad'S Quick Delight)  ","[""1 lb. ground beef"", ""1 c. chopped onions"", ""2 to 3 cut-up tomatoes"", ""1 to 3 garlic buds (adjust for size and taste)"", ""16 oz. chunky spaghetti sauce"", ""1 to 3 Tbsp. tamari sauce (use smaller amount for low sodium diet)"", ""1 (16 oz.) can cooked beans (navy, pinto, kidney or pork and beans)""]","[""Brown meat over medium heat in a large skillet."", ""Remove meat from pan and drain off fat."", ""Stir 1 to 3 tablespoons tamari sauce into meat."", ""Saute onion, garlic and tomatoes."", ""Add spaghetti sauce and heat."", ""Add cooked beans and meat mixture."", ""Stir gently to mix; then simmer to blend flavors."", ""Serve when blended and heated through."", ""Serves 4. Serve with garlic bread and green salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=678731,www.cookbooks.com,"[""ground beef"", ""onions"", ""tomatoes"", ""garlic"", ""chunky spaghetti sauce"", ""tamari sauce"", ""beans""]"
Chicken With Tarragon,"[""4 chicken breasts, skin removed"", ""1/2 c. onion, chopped fine"", ""1/2 tsp. tarragon"", ""chicken bouillon""]","[""Lightly brown meat side of chicken breasts."", ""Lay all 4 chicken breasts, meat side down, in small (8-inch) skillet."", ""Add enough water, with chicken bouillon, added to just cover chicken."", ""Add onion over top of chicken."", ""Sprinkle with tarragon."", ""Bring to boil and reduce heat to medium."", ""Cover skillet with well-fitting lid and cook approximately 30 to 45 minutes or until chicken is done. Add a little water if necessary to replace any lost in steam.""]",www.cookbooks.com/Recipe-Details.aspx?id=276802,www.cookbooks.com,"[""chicken breasts"", ""onion"", ""tarragon"", ""chicken bouillon""]"
Lemon Jello Vegetable Salad,"[""1 box lemon jello"", ""1 c. hot water"", ""3/4 c. cold water"", ""1/2 c. grated cabbage"", ""1/2 c. small chopped celery"", ""1/4 c. grated carrot"", ""1/8 c. finely chopped green pepper"", ""1/2 c. pineapple tidbits""]","[""Mix box of jello with the cup of boiling water."", ""Mix until dissolved."", ""Add cold water."", ""Let jell slightly, then add all other ingredients."", ""Mix and jell in a flat, 1 1/2-quart dish."", ""Cut into squares to serve on a lettuce leaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=692371,www.cookbooks.com,"[""lemon jello"", ""water"", ""cold water"", ""cabbage"", ""celery"", ""grated carrot"", ""green pepper"", ""pineapple tidbits""]"
Shrimp Batter,"[""1 c. flour"", ""1/2 tsp. cornstarch"", ""1/2 tsp. soda"", ""1/2 tsp. baking powder"", ""1 beaten egg"", ""1/2 to 1 c. cold water"", ""paprika""]","[""Mix all ingredients with a mixer."", ""Deep-fry shrimp.""]",www.cookbooks.com/Recipe-Details.aspx?id=350380,www.cookbooks.com,"[""flour"", ""cornstarch"", ""soda"", ""baking powder"", ""egg"", ""cold water"", ""paprika""]"
Chicken-Cheese Ball,"[""1 small can chicken (all white meat)"", ""8 oz. cream cheese, softened"", ""1 Tbsp. minced onion"", ""2 Tbsp. soy sauce or lemon soy sauce"", ""1 Tbsp. mayonnaise"", ""chopped pecans"", ""maraschino cherry for garnish (if desired)""]","[""Combine all ingredients, except nuts and cherry."", ""Form into ball."", ""Roll in enough nuts to cover."", ""(If too soft, chill a little first, then roll in nuts.)"", ""Can garnish with cherry on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=642595,www.cookbooks.com,"[""chicken"", ""cream cheese"", ""onion"", ""soy sauce"", ""mayonnaise"", ""pecans"", ""maraschino cherry""]"
Salted Nut Squares,"[""3 c. salted peanuts without skins"", ""3 Tbsp. butter or margarine"", ""2 c. (12 oz.) peanut butter chips"", ""1 can sweetened condensed milk"", ""2 c. miniature marshmallows""]","[""Place half the peanuts in an ungreased 11 x 7-inch pan."", ""In saucepan, melt butter and peanut butter chips over low heat."", ""Add milk and marshmallows."", ""Cook and stir until melted."", ""Pour over peanuts."", ""Sprinkle remaining peanuts on top."", ""Cover; refrigerate. Cut into bars."", ""Makes 5 to 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=484695,www.cookbooks.com,"[""peanuts"", ""butter"", ""peanut butter"", ""condensed milk"", ""marshmallows""]"
Date Cake,"[""1 pkg. dates, cut fine"", ""1 tsp. baking soda"", ""1 c. hot water"", ""1/2 c. margarine"", ""1 c. sugar"", ""1/2 tsp. salt"", ""1/2 c. walnuts"", ""1 egg"", ""1 1/2 c. flour""]","[""Sprinkle dates with baking soda and cover with hot water."", ""Let stand until cool."", ""Cream margarine, sugar and egg."", ""Add dry ingredients, nuts and dates."", ""Pour into lightly greased 8 x 8-inch pan and bake at 350\u00b0 for at least 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=206398,www.cookbooks.com,"[""dates"", ""baking soda"", ""water"", ""margarine"", ""sugar"", ""salt"", ""walnuts"", ""egg"", ""flour""]"
Crescent Cake,"[""1 pkg. yellow cake mix"", ""1 stick margarine"", ""1 egg, beaten"", ""1/2 c. chopped nuts"", ""1 box confectioners sugar"", ""8 oz. cream cheese"", ""2 eggs, beaten""]","[""Mix yellow cake mix, margarine, egg and 1/2 cup chopped nuts. This mixture will be thick."", ""Press into greased 9 x 10-inch pan. Mix confectioners sugar, cream cheese and 2 eggs."", ""Beat until smooth."", ""Pour over cake batter."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=742956,www.cookbooks.com,"[""yellow cake mix"", ""margarine"", ""egg"", ""nuts"", ""confectioners sugar"", ""cream cheese"", ""eggs""]"
Freezer Pie Crust,"[""3 lb. shortening"", ""5 lb. flour"", ""2 Tbsp. salt"", ""3 c. water"", ""1 c. white syrup""]","[""Combine water and white syrup in a very large bowl."", ""Add all other ingredients and mix well."", ""Roll into crust size balls, wrap and freeze."", ""Rolls out great."", ""Makes 20 to 24 balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=707281,www.cookbooks.com,"[""shortening"", ""flour"", ""salt"", ""water"", ""white syrup""]"
Basic Graham Cracker Crust,"[""1 1/3 c. graham cracker crumbs (about 16 whole crackers)"", ""1/4 c. sugar"", ""5 Tbsp. unsalted butter, melted""]","[""Preheat the oven to 375\u00b0. In the bowl of a food processor fitted with the metal blade, process the graham crackers and sugar to fine crumbs. With the motor running, add the butter and process until the crumbs are moist and stick together. Press the graham cracker mixture into the bottom and sides of a 9-inch pie pan. Bake in the center of the oven for 8 minutes or until the edges are slightly brown. Makes a single 9-inch crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=87132,www.cookbooks.com,"[""graham cracker crumbs"", ""sugar"", ""unsalted butter""]"
Creamy Chicken And Mushrooms,"[""2 Tbsp. margarine"", ""4 skinless, boneless chicken breast halves"", ""1 1/2 c. sliced mushroom"", ""1 small onion, sliced"", ""1/8 tsp. garlic powder or 1 clove garlic, minced"", ""1 can (10 3/4 oz.) cream of mushroom soup"", ""1/2 c. milk"", ""2 Tbsp. dry sherry (optional)"", ""1/8 tsp. pepper""]","[""In skillet, in 1 tablespoon hot margarine, cook chicken 10 minutes or until browned on both sides."", ""Remove."", ""In remaining 1 tablespoon hot margarine, cook mushrooms and onion with garlic powder until tender and liquid is evaporated (stirring often). Add remaining ingredients."", ""Heat to boiling."", ""Return chicken to skillet."", ""Cover; cook over low heat 5 minutes or until chicken is no longer pink, stirring occasionally."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=1070936,www.cookbooks.com,"[""margarine"", ""skinless"", ""mushroom"", ""onion"", ""garlic"", ""cream of mushroom soup"", ""milk"", ""sherry"", ""pepper""]"
Sweet And Sour Red Cabbage,"[""1 head red cabbage, cut into small pieces"", ""1 Tbsp. salt"", ""1 tsp. salt"", ""1 tsp. pepper"", ""1 Tbsp. sugar"", ""1/2 c. cider vinegar"", ""caraway seed to taste"", ""1 onion, chopped""]","[""In a pot of water with 1 tablespoon salt, boil shredded cabbage until just tender."", ""Cook it quickly, perhaps 10 minutes at most, to retain its Vitamin C."", ""Drain; stir in chopped onion that has been glaceed in a nonstick frypan."", ""Add salt, pepper, sugar and vinegar; stir at least two minutes until the vinegar permeates the cabbage, which will become limp."", ""Serve hot with Best Herbed Pork Roast.""]",www.cookbooks.com/Recipe-Details.aspx?id=806317,www.cookbooks.com,"[""red cabbage"", ""salt"", ""salt"", ""pepper"", ""sugar"", ""cider vinegar"", ""caraway"", ""onion""]"
Hot Rolls,"[""1 1/2 c. warm water"", ""1 pkg. dry yeast"", ""3 1/2 tsp. sugar"", ""1 tsp. salt"", ""3 tsp. melted Crisco"", ""4 c. plain flour""]","[""Use 1/2 cup water to melt yeast."", ""Add remainder of water to other 4 ingredients."", ""Mix well; knead in enough flour as for biscuits."", ""Put in a greased bowl with Crisco and let rise until double in bulk."", ""Grease top of dough with Crisco."", ""When dough has doubled, make out rolls."", ""Put in greased pan and let rise."", ""Bake in moderate oven until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=968376,www.cookbooks.com,"[""water"", ""yeast"", ""sugar"", ""salt"", ""melted Crisco"", ""flour""]"
Chicken Casserole,"[""1 1/2 c. uncooked rice"", ""1 envelope onion soup mix"", ""1 can cream of mushroom soup"", ""1 1/2 c. hot water"", ""8 chicken breasts or thighs""]","[""Spread rice in bottom of a 9 x 13-inch glass casserole dish. Sprinkle onion soup mix on top."", ""Lay chicken pieces on top and spoon mushroom soup over all."", ""Pour water around chicken pieces. Cover with foil and bake at 325\u00b0 for 1 1/2 hours. Take foil off the last 1/2 hour."", ""Check liquid content and add, if necessary.""]",www.cookbooks.com/Recipe-Details.aspx?id=419575,www.cookbooks.com,"[""rice"", ""onion soup"", ""cream of mushroom soup"", ""water"", ""chicken""]"
Raisin Walnut Shortbread Bars,"[""1 1/4 c. all-purpose flour"", ""1/2 c. sugar"", ""1/2 c. butter or margarine"", ""2 eggs"", ""1/2 c. firmly packed brown sugar"", ""1 tsp. vanilla"", ""1/8 tsp. baking soda"", ""1 c. chopped walnuts"", ""1 c. raisins"", ""1/2 c. flaked coconut (optional)""]","[""Heat oven to 350\u00b0."", ""Lightly grease an 8-inch square pan. Combine flour and sugar."", ""Using pastry blender or fork, cut in margarine until mixture resembles fine meal."", ""Press into greased pan."", ""Bake for 20 minutes, or just until edges are golden.""]",www.cookbooks.com/Recipe-Details.aspx?id=243766,www.cookbooks.com,"[""flour"", ""sugar"", ""butter"", ""eggs"", ""brown sugar"", ""vanilla"", ""baking soda"", ""walnuts"", ""raisins"", ""flaked coconut""]"
Pineapple Parfait Pie,"[""1 (9-inch) baked pie shell"", ""No. 2 can crushed pineapple, drained"", ""1 pkg. lemon Jell-O"", ""1 pt. vanilla ice cream"", ""Cool Whip""]","[""Heat 3/4 cup liquid from pineapple plus water (if needed) to boiling."", ""Remove from heat."", ""Add Jell-O."", ""Dissolve."", ""Add ice cream until melted."", ""Chill until thickened (10 to 15 minutes)."", ""Fold in pineapple."", ""Turn into pie shell."", ""Chill until firm, about 20 minutes."", ""Top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=203045,www.cookbooks.com,"[""shell"", ""No"", ""lemon Jell-O"", ""vanilla ice cream""]"
Cherry Supreme,"[""2 c. graham cracker crumbs"", ""1/4 c. white sugar"", ""1 stick butter"", ""1 can cherry pie filling"", ""1 small tub Cool Whip"", ""1/2 c. powdered sugar"", ""1 pkg. cream cheese""]","[""Mix graham cracker crumbs and white sugar together."", ""Melt butter and pour over the sugar and crumbs; press into a cake pan. Stir and soften cream cheese, powdered sugar and Cool Whip until it is light and fluffy."", ""Add to cool crust, then pour the cherry filling on top of the cream cheese."", ""Store in refrigerator overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=748237,www.cookbooks.com,"[""graham cracker crumbs"", ""white sugar"", ""butter"", ""cherry pie filling"", ""powdered sugar"", ""cream cheese""]"
Red Beet Cake,"[""1 1/2 c. sugar"", ""3 eggs"", ""1 1/2 c. cooked beets, mashed"", ""1 c. Crisco oil"", ""2 squares unsweetened chocolate, melted"", ""1 1/3 c. flour"", ""1 1/3 tsp. soda"", ""1/2 tsp. salt"", ""1 tsp. vanilla""]","[""Mix all together."", ""Bake at 350\u00b0 for 25 to 35 minutes until done in center.""]",www.cookbooks.com/Recipe-Details.aspx?id=412481,www.cookbooks.com,"[""sugar"", ""eggs"", ""Crisco oil"", ""chocolate"", ""flour"", ""soda"", ""salt"", ""vanilla""]"
Reuben Casserole,"[""1 (7 oz.) can sauerkraut, drained"", ""1 small tomato, sliced"", ""2 Tbsp. Thousand Island dressing"", ""1 (4 oz.) pkg. sliced corned beef, cut in bite size pieces"", ""3/4 c. Swiss cheese, shredded"", ""1/8 tsp. caraway seed"", ""1 c. rye bread crumbs (soft)"", ""1 Tbsp. butter or margarine""]","[""Spread sauerkraut in baking dish."", ""Top with sliced tomato, dressing and corned beef."", ""Sprinkle with cheese and caraway seed. Toss rye bread crumbs with butter and sprinkle over casserole. Bake, uncovered, at 375\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=498753,www.cookbooks.com,"[""sauerkraut"", ""tomato"", ""beef"", ""Swiss cheese"", ""caraway seed"", ""rye bread"", ""butter""]"
Potato Casserole,"[""4 lb. Irish potatoes (boil, peel and slice in 1/4 slices)"", ""16 oz. (large) sour cream"", ""16 oz. (large) Cheez Whiz"", ""2 Tbsp. minced onions"", ""1 Tbsp. dried parsley"", ""1 lb. precooked sausage (sliced in diced cuts)""]","[""Mix sour cream, Cheez Whiz, onions and parsley."", ""Fold in potatoes."", ""Fold in sausage."", ""Pour in large baking pan."", ""Bake at 350\u00b0 for 45 minutes."", ""Top with red pepper and a few sausage slices for looks.""]",www.cookbooks.com/Recipe-Details.aspx?id=575947,www.cookbooks.com,"[""Irish potatoes"", ""sour cream"", ""onions"", ""parsley"", ""sausage""]"
Carrot-Pineapple Bread,"[""3 beaten eggs"", ""2 c. sugar"", ""1 c. oil"", ""1 small can crushed pineapple"", ""2 tsp. vanilla"", ""1 c. grated carrots"", ""1 1/2 tsp. cinnamon"", ""1 tsp. soda"", ""1/4 tsp. salt"", ""3 c. flour"", ""1 c. chopped nuts""]","[""Mix all ingredients well."", ""Bake 1 hour at 350\u00b0 in two loaf pans lined with waxed paper or foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=588019,www.cookbooks.com,"[""eggs"", ""sugar"", ""oil"", ""pineapple"", ""vanilla"", ""carrots"", ""cinnamon"", ""soda"", ""salt"", ""flour"", ""nuts""]"
Easy Chicken And Dumplings,"[""1 chicken, cooked and cut into small pieces"", ""1/4 stick margarine or butter"", ""2 c. chicken broth"", ""1 c. milk"", ""1 can chicken soup"", ""1 c. self-rising flour"", ""salt and pepper to taste""]","[""Layer chicken in bottom of casserole dish and pour melted butter or margarine over chicken."", ""Next, mix flour with milk and pour over chicken."", ""Mix soup and broth and pour over top of casserole and gently stir across top; smooth out."", ""Bake at 350\u00b0 for 45 minutes or until golden brown and done in center.""]",www.cookbooks.com/Recipe-Details.aspx?id=526857,www.cookbooks.com,"[""chicken"", ""margarine"", ""chicken broth"", ""milk"", ""chicken soup"", ""flour"", ""salt""]"
"""Delicious"" Scalloped Potatoes(Without Cheese)  ","[""6 large potatoes"", ""2 cans evaporated milk"", ""3/4 stick margarine"", ""salt and pepper""]","[""Slice peeled potatoes in round, pretty thin slices."", ""Layer in a deep casserole dish with butter and salt."", ""Pour can of milk over the potatoes."", ""Make sure they are completely covered with milk. Bake, uncovered, for about 1 hour at 475\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=879021,www.cookbooks.com,"[""potatoes"", ""milk"", ""margarine"", ""salt""]"
Peanut Butter Oat Cookies,"[""1/2 c. butter"", ""1 c. packed brown sugar"", ""1/2 c. corn syrup"", ""1 tsp. salt"", ""4 c. quick cooking oats"", ""1/2 c. peanut butter"", ""1/2 c. chocolate chips"", ""1 1/2 tsp. butter"", ""2 tsp. vanilla""]","[""Cream butter and brown sugar."", ""Add corn syrup."", ""Mix well. Spread mixture evenly in greased 13 x 9-inch cake pan."", ""Bake at 350\u00b0 for 15 minutes."", ""Cool slightly."", ""Spread peanut butter evenly over top."", ""Melt chocolate chips and butter together until smooth. Drizzle over peanut butter."", ""Cool to set, then cut in squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=440237,www.cookbooks.com,"[""butter"", ""brown sugar"", ""corn syrup"", ""salt"", ""cooking oats"", ""peanut butter"", ""chocolate chips"", ""butter"", ""vanilla""]"
Cherry Salad,"[""2 cans cherry pie filling"", ""1 can crushed pineapple, not drained"", ""1/2 c. pecans"", ""1 c. miniature marshmallows"", ""1 large container Cool Whip"", ""1 can Eagle Brand milk""]","[""Mix all ingredients together and refrigerate 1 hour before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=492199,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""pecans"", ""marshmallows"", ""milk""]"
Scalloped Oysters,"[""1 pt. oysters"", ""2 c. cracker crumbs (Ritz)"", ""1/2 c. melted butter"", ""1/2 tsp. salt"", ""dash of pepper"", ""3/4 c. cream"", ""1/4 c. oyster liquid"", ""1/4 tsp. Worcestershire sauce""]","[""Drain oysters, saving liquid."", ""Combine crumbs, butter, salt and pepper."", ""Spread 1/3 of butter and crumbs in greased casserole (2-quart)."", ""Cover with 1/2 of the oysters."", ""Using another 1/3 of buttered crumbs, spread second layer and add remaining oysters. Finish with last 1/3 of buttered crumbs on top."", ""Combine liquid ingredients and pour over top."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=22825,www.cookbooks.com,"[""oysters"", ""cracker crumbs"", ""butter"", ""salt"", ""pepper"", ""cream"", ""oyster liquid"", ""Worcestershire sauce""]"
Pie Crust,"[""2/3 c. shortening"", ""2 Tbsp. butter, softened"", ""2 c. flour"", ""1 tsp. salt"", ""1/4 c. cold water""]","[""Cut shortening and butter into flour and salt mixture."", ""Slowly add water while mixing with a fork (depending on weather, slightly more or less water can be used)."", ""Form into ball."", ""Cut in half for 2 crusts."", ""Roll out, using only a little flour."", ""For baked pie shells: prick with fork and bake 8 minutes at 475\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=180153,www.cookbooks.com,"[""shortening"", ""butter"", ""flour"", ""salt"", ""cold water""]"
Oatmeal Cake,"[""1 1/2 c. boiling water"", ""1 c. oatmeal"", ""1/2 c. butter"", ""1 c. white sugar"", ""1 c. brown sugar"", ""2 eggs"", ""1 1/2 c. flour"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. soda"", ""1 tsp. baking powder"", ""1 tsp. vanilla""]","[""Make oatmeal."", ""Cool about 20 minutes."", ""Add remaining ingredients; beat until well blended."", ""Bake in a 9 x 13-inch pan at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=728549,www.cookbooks.com,"[""boiling water"", ""oatmeal"", ""butter"", ""white sugar"", ""brown sugar"", ""eggs"", ""flour"", ""salt"", ""cinnamon"", ""soda"", ""baking powder"", ""vanilla""]"
Candle Salad,"[""lettuce"", ""pineapple slices"", ""banana"", ""mayonnaise"", ""cherries""]","[""Put one lettuce leaf on each plate."", ""Lay a pineapple slice on top of each lettuce leaf."", ""Stand 1/2 a banana in the hole of each pineapple."", ""Top the banana with a bit of mayonnaise."", ""Put a cherry on top of the mayonnaise.""]",www.cookbooks.com/Recipe-Details.aspx?id=426456,www.cookbooks.com,"[""pineapple"", ""banana"", ""mayonnaise"", ""cherries""]"
Salmon Croquettes,"[""1 (14 3/4 oz.) can pink salmon, drained"", ""1 1/2 c. mashed potatoes"", ""1 small onion, grated"", ""1 large egg"", ""1/2 tsp. pepper"", ""1/4 c. packaged bread crumbs"", ""3 Tbsp. vegetable oil""]","[""Mix salmon, potatoes, onion, egg and pepper until blended. Form into 8 patties, each about 3/4-inch thick."", ""Spread crumbs on waxed paper."", ""Gently press patties in crumbs to coat."", ""Heat oil in a large nonstick skillet."", ""Add patties and cook over medium heat about 4 minutes per side until heated through, golden and crisp. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=457370,www.cookbooks.com,"[""pink salmon"", ""potatoes"", ""onion"", ""egg"", ""pepper"", ""bread crumbs"", ""vegetable oil""]"
"Croquettes(Chicken, Fish Or Meat)  ","[""2 c. chicken, fish or meat"", ""1 c. croquette sauce"", ""1 egg"", ""3/4 c. breadcrumbs"", ""salt to taste"", ""pepper to taste""]","[""Cut meat or fish in small pieces; add seasonings desired and croquette sauce."", ""Mix together and shape."", ""If mixture is not stiff enough to shape, chill in refrigerator half an hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=390979,www.cookbooks.com,"[""chicken"", ""croquette sauce"", ""egg"", ""breadcrumbs"", ""salt"", ""pepper""]"
Corn Relish],"[""1 large can corn"", ""6 onions, chopped"", ""1 stalk celery, chopped"", ""1 pt. white vinegar"", ""3 red sweet peppers, chopped"", ""3 green sweet peppers, chopped"", ""2 c. sugar"", ""1 tsp. turmeric"", ""1 Tbsp. dry mustard"", ""1 Tbsp. celery salt"", ""2 Tbsp. salt""]","[""Combine ingredients and boil uncovered 15 minutes."", ""Thicken with a small amount of flour if the mixture is too thin."", ""Ladle into warm canning jars, leaving 1/8-inch headspace."", ""Seal immediately."", ""Process in boiling water bath 15 minutes."", ""Very good with roast, men love it!""]",www.cookbooks.com/Recipe-Details.aspx?id=208395,www.cookbooks.com,"[""corn"", ""onions"", ""celery"", ""white vinegar"", ""red sweet peppers"", ""green sweet peppers"", ""sugar"", ""turmeric"", ""mustard"", ""celery salt"", ""salt""]"
Flossie'S Gingerbread,"[""1/2 c. sugar"", ""1/2 c. shortening"", ""1 egg"", ""1 1/2 tsp. soda"", ""1 tsp. cinnamon"", ""1 tsp. ginger"", ""1/2 tsp. salt"", ""2 1/2 c. flour"", ""1 c. hot water"", ""1 c. molasses""]","[""Mix in order given and bake in loaf pan in moderate oven, 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=261351,www.cookbooks.com,"[""sugar"", ""shortening"", ""egg"", ""soda"", ""cinnamon"", ""ginger"", ""salt"", ""flour"", ""water"", ""molasses""]"
Vanilla Wafer Cake,"[""2 sticks butter (do not substitute)"", ""2 c. granulated sugar"", ""6 eggs"", ""1/2 c. milk"", ""12 oz. box vanilla wafers, crushed"", ""7 oz. flaked coconut"", ""1 c. chopped pecans""]","[""Cream butter and sugar together until light and fluffy."", ""Add eggs, one at a time, beating well after each addition."", ""Add crushed wafers alternately with milk."", ""Add coconut and pecans and mix well. Pour into a 12 cup tube pan greased with nonstick spray."", ""Cook completely before removing from pan."", ""May be glazed with powdered sugar and topped with pecan halves and maraschino cherries. Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=119572,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""milk"", ""vanilla wafers"", ""flaked coconut"", ""pecans""]"
Double Baked Potatoes,"[""6 medium size baking potatoes"", ""1 medium to large onion, diced"", ""1 (16 oz.) pkg. bacon, cooked and crumbled"", ""1 1/2 c. cooked, smoked ham, cut in small cubes"", ""1 1/2 c. cheese (I use part Mozzarella and part Cheddar)"", ""2 Tbsp. butter or margarine"", ""1/4 c. milk""]","[""Wash the potatoes, rub them with oil and bake at 350\u00b0 until done."", ""Let them cool and cut in half lengthwise, leaving about 1/4-inch around the shell."", ""Scoop out the potato."", ""Set the shells aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=785165,www.cookbooks.com,"[""potatoes"", ""onion"", ""bacon"", ""ham"", ""cheese"", ""butter"", ""milk""]"
Crabmeat Au Gratin,"[""1 can cream of shrimp soup"", ""1/2 can milk (use soup can)"", ""1 lb. faux crabmeat"", ""4 c. celery, chopped"", ""1/2 c. green pepper, chopped"", ""2 pimentos, chopped"", ""2 Tbsp. onions, chopped"", ""1/3 c. slivered almonds"", ""4 hard-cooked eggs, chopped"", ""1 c. shredded sharp Cheddar cheese"", ""buttered bread crumbs""]","[""Mix everything together, except cheese and crumbs, in casserole."", ""Top with cheese, then with bread crumbs."", ""Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=286575,www.cookbooks.com,"[""cream of shrimp soup"", ""milk"", ""faux crabmeat"", ""celery"", ""green pepper"", ""pimentos"", ""onions"", ""almonds"", ""eggs"", ""Cheddar cheese"", ""buttered bread crumbs""]"
Hobo Stew,"[""2 lb. ground beef"", ""1/4 c. catsup"", ""1/4 c. mustard"", ""1/4 c. barbecue sauce"", ""2 (16 oz.) cans sliced potatoes, drained"", ""2 (16 oz.) cans pork and beans"", ""1 (16 oz.) can whole kernel corn, drained"", ""2 Tbsp. minced onion flakes""]","[""In skillet at medium heat, brown ground beef; drain."", ""Add catsup, mustard, barbecue sauce, potatoes, pork and beans, corn and onion flakes."", ""Reduce to low heat; simmer for 15 to 20 minutes or until heated through.""]",www.cookbooks.com/Recipe-Details.aspx?id=624708,www.cookbooks.com,"[""ground beef"", ""catsup"", ""mustard"", ""barbecue sauce"", ""potatoes"", ""pork"", ""whole kernel corn"", ""onion flakes""]"
Lemon Crunch,"[""1 stick butter"", ""1 c. flour"", ""1/2 c. pecans, chopped"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 c. confectioners sugar"", ""1 small container Cool Whip"", ""2 small pkg. lemon instant pudding (can also use chocolate)"", ""3 c. milk""]","[""Preheat oven to 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001355,www.cookbooks.com,"[""butter"", ""flour"", ""pecans"", ""cream cheese"", ""confectioners sugar"", ""lemon instant pudding"", ""milk""]"
No Name Cake,"[""1 box Duncan Hines butter recipe cake mix"", ""1 c. milk"", ""4 eggs"", ""3/4 c. oil"", ""1 can ready to spread coconut pecan icing"", ""1 c. pecans""]","[""Beat cake mix, milk, eggs and oil together. Add can of coconut pecan icing and mix well. Add pecans. Grease and flour a Bundt pan. Bake at 340\u00b0 for 45 minutes, then turn the oven down to 315\u00b0 and bake for 25 more minutes. Do not open the door during the first 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=148413,www.cookbooks.com,"[""butter"", ""milk"", ""eggs"", ""oil"", ""ready"", ""pecans""]"
Gold Rush Brunch,"[""1 pkg. potatoes O'Brien or homemade"", ""1/4 c. butter"", ""1/4 c. flour"", ""2 c. milk"", ""1 c. sour cream"", ""salt and pepper to taste"", ""parsley"", ""8 slices Canadian bacon"", ""8 eggs""]","[""Prepare potatoes according to directions."", ""In large saucepan melt butter; blend in flour, salt and pepper."", ""Add milk and stir until thick and bubbly."", ""Remove from heat."", ""Add sour cream, parsley and potatoes."", ""Place mixture in 9 x 13-inch baking pan."", ""Arrange bacon in a row down center, overlapping."", ""Bake at 350\u00b0 for 20 minutes."", ""Make a depression in mixture on each side of bacon."", ""Slip 1 egg into each depression."", ""Bake until eggs are set, 10 to 12 minutes."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=769837,www.cookbooks.com,"[""potatoes O'Brien"", ""butter"", ""flour"", ""milk"", ""sour cream"", ""salt"", ""parsley"", ""bacon"", ""eggs""]"
Pot Roast,"[""chuck roast (5 lb. +/-, blade in or out)"", ""ginger"", ""garlic salt"", ""pepper"", ""paprika"", ""1 can tomato paste""]","[""You will need 1 large iron kettle (pot) or 2 iron skillets.""]",www.cookbooks.com/Recipe-Details.aspx?id=587453,www.cookbooks.com,"[""chuck roast"", ""ginger"", ""garlic"", ""pepper"", ""paprika"", ""tomato paste""]"
Ham Cheese Oven Omelet,"[""8 eggs"", ""1 c. milk"", ""1 (3 oz.) pkg. smoked, sliced ham, beef or corned beef, torn into small pieces"", ""3 Tbsp. finely chopped onion"", ""1/2 tsp. seasoned salt"", ""1 c. Cheddar cheese""]","[""Beat eggs, milk and seasoned salt."", ""Stir in remaining ingredients."", ""Pour into greased oblong 12 x 7 1/2 x 2-inch dish or square 8 x 8 x 2-inch baking dish."", ""Cook, uncovered, in 325\u00b0 oven until omelet is set and top is golden brown, 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=692130,www.cookbooks.com,"[""eggs"", ""milk"", ""beef"", ""onion"", ""salt"", ""Cheddar cheese""]"
Never Fail Rolls,"[""1 c. butter"", ""3/4 c. sugar"", ""1 c. boiling water (to melt margarine)"", ""1 c. lukewarm water (for yeast)"", ""2 pkg. yeast (dry)"", ""2 eggs, beaten"", ""1 tsp. salt"", ""6 1/2 c. flour (about)""]","[""Mix all ingredients; put in refrigerator for at least 2 hours. (Can be mixed at night and next day rolled out."", ""Dough will be sticky.)"", ""Divide dough in 3 to 4 parts."", ""Roll in circle; cut into pie shaped wedges."", ""Roll up from the wide end to the narrow; place on oiled cookie sheet."", ""Let rise."", ""Bake at 375\u00b0 for 18 minutes. Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=229994,www.cookbooks.com,"[""butter"", ""sugar"", ""boiling water"", ""water"", ""yeast"", ""eggs"", ""salt"", ""flour""]"
Taco Casserole,"[""1 lb. ground beef"", ""1 small onion, chopped"", ""1/2 tsp. garlic powder"", ""1 envelope taco seasoning mix"", ""1 (8 oz.) can tomato sauce"", ""1 c. sour cream"", ""1 c. cottage cheese"", ""2 c. crushed tortilla chips"", ""2 c. shredded Cheddar or Monterey Jack cheese""]","[""Preheat oven to 350\u00b0."", ""In a large skillet, brown ground beef; remove from heat and drain off any excess liquid. Add onion, garlic powder, taco seasoning mix and tomato sauce; mix and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=113139,www.cookbooks.com,"[""ground beef"", ""onion"", ""garlic powder"", ""taco"", ""tomato sauce"", ""sour cream"", ""cottage cheese"", ""tortilla chips"", ""cheese""]"
Warm Crabmeat Dip,"[""1 can crab"", ""1 (8 oz.) cream cheese"", ""2 Tbsp. mayo"", ""3 tsp. lemon juice"", ""3 tsp. Worcestershire sauce"", ""1/16 tsp. garlic powder"", ""1 Tbsp. finely chopped onion"", ""Parmesan cheese""]","[""Mix all together except Parmesan cheese."", ""Put in small, shallow pan."", ""Sprinkle"", ""cheese"", ""on\ttop."", ""Bake"", ""at 400\u00b0 for 30 minutes. Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=435145,www.cookbooks.com,"[""crab"", ""cream cheese"", ""mayo"", ""lemon juice"", ""Worcestershire sauce"", ""garlic powder"", ""onion"", ""Parmesan cheese""]"
Herb Butter,"[""2 Tbsp. dried herbs: equal parts of parsley, tarragon, chives and/or basil"", ""1/2 c. margarine""]","[""Blend all together and chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=503383,www.cookbooks.com,"[""herbs"", ""margarine""]"
Good 'N Easy Yeast Rolls,"[""2/3 c. sugar plus 1 Tbsp."", ""1 scant c. shortening"", ""1 c. hot water"", ""2 pkg. yeast, dissolved in 1 c. warm water (not hot)"", ""2 eggs"", ""6 c. plain flour with 1 tsp. salt mixed in""]","[""In a saucepan combine sugar."", ""Melt over medium heat the shortening and 1 cup hot water."", ""Set aside to cool."", ""Dissolve yeast in small bowl with 1 cup warm water (not hot)."", ""Beat eggs in a large bowl."", ""Sift flour with salt mixed in.""]",www.cookbooks.com/Recipe-Details.aspx?id=869016,www.cookbooks.com,"[""sugar"", ""shortening"", ""water"", ""yeast"", ""eggs"", ""flour""]"
Southwestern Skillet,"[""1 lb. ground beef"", ""1/2 c. minced onion"", ""1 (14 1/2 oz.) can tomatoes, chopped"", ""3/4 c. Minute rice"", ""3 Tbsp. chopped green pepper"", ""1/2 c. sliced stuffed olives"", ""1 1/2 tsp. chili powder"", ""1/2 tsp. garlic salt"", ""1/2 tsp. salt"", ""1 c. water"", ""1 c. shredded Cheddar cheese""]","[""In a large skillet, cook ground beef and onion."", ""Drain fat. Stir in undrained tomatoes, uncooked rice, green pepper, olives, chili powder, garlic salt, salt and water."", ""Bring to a boil. Reduce heat."", ""Cover and simmer for 20 minutes, stirring occasionally."", ""Top with cheese."", ""Cover and heat for about 3 minutes or until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=492887,www.cookbooks.com,"[""ground beef"", ""onion"", ""tomatoes"", ""rice"", ""green pepper"", ""olives"", ""chili powder"", ""garlic salt"", ""salt"", ""water"", ""Cheddar cheese""]"
Delicious Baked Potato Dish,"[""4 large baking potatoes"", ""2 Tbsp. butter or margarine"", ""1/2 c. shredded Cheddar cheese"", ""1 c. whipping cream"", ""1 tsp. chopped chives""]","[""Wash and peel potatoes, slicing very thin."", ""Use 1 tablespoon of the butter and place in a shallow baking dish."", ""Evenly layer one half of the potatoes in the dish, sprinkling lightly with salt and add 1/2 of the cheese."", ""Layer remaining potatoes, lightly salt and place remaining cheese on top."", ""Sprinkle with chopped chives and bake at 450\u00b0"", ""for 45 minutes until potatoes are tender and browned on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=177800,www.cookbooks.com,"[""baking potatoes"", ""butter"", ""Cheddar cheese"", ""whipping cream"", ""chives""]"
Quick Cream Of Broccoli Soup,"[""1 (10 oz.) pkg. frozen chopped broccoli, partially thawed"", ""1 envelope Lipton chicken soup mix with diced white chicken meat"", ""3 1/2 c. milk"", ""1 Tbsp. flour""]","[""In medium saucepan bring 3 cups milk and broccoli to boiling, then simmer, stirring occasionally for 5 minutes."", ""Stir in soup mix and flour blended with remaining milk."", ""Bring to boiling point, then simmer, stirring occasionally, 10 minutes or until soup is slightly thickened and broccoli is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=628632,www.cookbooks.com,"[""broccoli"", ""chicken soup"", ""milk"", ""flour""]"
Cabbage Rolls,"[""1 head cabbage"", ""1 lb. hamburger"", ""1 c. cooked rice"", ""1/2 tsp. pepper"", ""1 egg"", ""1 tsp. salt"", ""chopped onion"", ""1 can tomatoes""]","[""Wilt cabbage leaves in hot water."", ""Combine all ingredients and mix thoroughly."", ""Form into rolls and wrap in cabbage leaves. Place cabbage rolls in a cooker."", ""Add tomatoes and cook over medium heat until hamburger is done and cabbage leaves are tender. Delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=237419,www.cookbooks.com,"[""cabbage"", ""hamburger"", ""rice"", ""pepper"", ""egg"", ""salt"", ""onion"", ""tomatoes""]"
Coconut Custard Pie,"[""4 eggs"", ""2 c. milk"", ""1/2 c. Bisquick"", ""1/3 c. softened oleo"", ""1 tsp. vanilla"", ""1 can coconut"", ""3/4 c. sugar""]","[""Put all ingredients into blender and blend well 1 to 3 minutes."", ""Pour into an ungreased pie pan and bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=348269,www.cookbooks.com,"[""eggs"", ""milk"", ""Bisquick"", ""oleo"", ""vanilla"", ""coconut"", ""sugar""]"
Zucchini Pizzas,"[""3/4 c. spaghetti sauce (Garden-Style)"", ""1/2 c. (2 oz.) shredded part-skim Mozzarella cheese"", ""2 Tbsp. grated Parmesan cheese"", ""2 Tbsp. minced onions"", ""1/4 tsp. fresh ground black pepper"", ""1/4 tsp. dried oregano"", ""24 (1/2-inch) slices fresh zucchini"", ""24 slices fresh mushrooms""]","[""Combine spaghetti sauce, onions, black pepper and oregano in a small bowl."", ""Combine Mozzarella cheese and Parmesan cheese."", ""Place zucchini coins on a cookie sheet which has been coated with vegetable cooking spray (approximately 1-inch apart)."", ""Top with sauce, then a mushroom slice."", ""Sprinkle with cheese mixture. Broil until hot and bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=279209,www.cookbooks.com,"[""spaghetti sauce"", ""Mozzarella cheese"", ""Parmesan cheese"", ""onions"", ""fresh ground black pepper"", ""oregano"", ""zucchini"", ""mushrooms""]"
School Girl Pickles(Sweet Spear)  ,"[""14 tsp. alum"", ""12 lb. cucumbers (whole)"", ""9 c. water"", ""1 c. salt"", ""8 lb. sugar"", ""pickling spice""]","[""Soak cucumbers 2 weeks in salt water."", ""After 2 weeks, wash and soak overnight in plain water."", ""Cut lengthwise and soak in alum water for 6 hours."", ""Drain off alum water and slightly rinse with cold water."", ""Heat enough vinegar to cover to the boiling point. Cover cucumbers and let stand for 24 hours."", ""Drain off vinegar (don't wash)."", ""Place layer of cucumbers and a layer of sugar until all are used."", ""Add spices tied in a bag in the middle of cucumbers and let stand for 3 days."", ""They are now ready to put in jars or any large covered container.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059576,www.cookbooks.com,"[""alum"", ""cucumbers"", ""water"", ""salt"", ""sugar"", ""pickling spice""]"
Earthquake Cake,"[""1 box German chocolate cake mix"", ""8 oz. pkg. cream cheese"", ""1 stick butter"", ""3 c. powdered sugar"", ""3/4 c. pecans, chopped"", ""1 c. coconut""]","[""Cover the bottom of a 13 x 9-inch pan with coconut."", ""Sprinkle pecans over coconut."", ""Mix the cake as box directs and pour over coconut and pecans."", ""Mix cream cheese, melted butter and powdered sugar."", ""Mixture should be slightly thick (if more powdered sugar is needed, add gradually until you feel mixture is thick enough). Drop over cake and bake until done at 350\u00b0."", ""Cake will crack open. Frost with Coca-Cola Icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=527551,www.cookbooks.com,"[""chocolate cake"", ""cream cheese"", ""butter"", ""powdered sugar"", ""pecans"", ""coconut""]"
Mayonnaise Cake,"[""2 c. flour"", ""4 Tbsp. cocoa"", ""1 c. sugar"", ""pinch of salt"", ""1 c. lukewarm water"", ""2 tsp. baking soda, dissolved in the warm water"", ""1 c. mayonnaise""]","[""Mix all together."", ""Bake at 350\u00b0 for 20 to 35 minutes."", ""Test with toothpick.""]",www.cookbooks.com/Recipe-Details.aspx?id=279753,www.cookbooks.com,"[""flour"", ""cocoa"", ""sugar"", ""salt"", ""water"", ""baking soda"", ""mayonnaise""]"
"White Pear Cake(Quick, Easy And Delicious!)  ","[""1 white batter cake mix"", ""1 1 lb can pear halves, undrained"", ""2 egg whites"", ""1 whole egg""]","[""High altitude:"", ""Add 1 tbsp flour and 1/4 C sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=30575,www.cookbooks.com,"[""white batter"", ""pear halves"", ""egg whites"", ""egg""]"
Party Pink Punch,"[""1 (46 oz.) can pineapple juice"", ""1 c. sugar"", ""1 (6 oz.) can frozen lemonade"", ""1 (48 oz.) bottle cranberry juice"", ""2 liters ginger ale, chilled""]","[""Blend first 4 ingredients."", ""Freeze."", ""Take out of freezer for 2 hours before serving."", ""Break into mush."", ""Add chilled ginger ale at last minute so that it does not get flat.""]",www.cookbooks.com/Recipe-Details.aspx?id=976793,www.cookbooks.com,"[""pineapple juice"", ""sugar"", ""frozen lemonade"", ""cranberry juice"", ""liters ginger ale""]"
Country Style Beef And Macaroni,"[""8 oz. macaroni"", ""2 medium onions, sliced"", ""1 pkg. (10 oz.) frozen peas, cooked and drained"", ""salt and pepper""]","[""Cook and drain macaroni."", ""Melt butter and next 3 ingredients. Cook over medium heat until beef is browned."", ""Add macaroni and remaining ingredients. Mix well and heat to serving temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=948995,www.cookbooks.com,"[""macaroni"", ""onions"", ""frozen peas"", ""salt""]"
Peanut Butter Cream Pie,"[""3 oz. fat-free cream cheese"", ""2 Tbsp. skim milk"", ""1 c. powdered sugar"", ""1/2 c. reduced-fat peanut butter"", ""large container Cool Whip lite"", ""low-fat baked pie shell""]","[""Combine cream cheese, milk and peanut butter until smooth. Stir in sugar."", ""Mix in Cool Whip."", ""Pour into pie shell. Refrigerate several hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=823100,www.cookbooks.com,"[""cream cheese"", ""milk"", ""powdered sugar"", ""peanut butter"", ""lite"", ""low-fat baked pie shell""]"
Scalloped Corn,"[""dash of pepper"", ""1 beaten egg"", ""1/2 cup milk"", ""1 - 8-3/4 ounce can cream-style corn"", ""1 - 7 ounce can whole kernel corn, drained""]","[""Combine ingredients and pour into 1 quart casserole dish. Bake at 350 degrees for about 35 minutes or until knife inserted near the center comes out clean. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=115912,www.cookbooks.com,"[""pepper"", ""egg"", ""milk"", ""cream-style"", ""whole kernel corn""]"
Waldrop Banana Pudding,"[""2 c. milk"", ""1 c. sugar"", ""1/2 c. flour"", ""2 eggs"", ""1 tsp. vanilla"", ""pinch of salt"", ""bananas"", ""vanilla wafers""]","[""Mix first 6 ingredients together; beat well."", ""Stir constantly when cooking; cook over medium heat until mixture thickens. Remove quickly from heat; layer in bowl with banana slices and vanilla wafers (best warm).""]",www.cookbooks.com/Recipe-Details.aspx?id=296120,www.cookbooks.com,"[""milk"", ""sugar"", ""flour"", ""eggs"", ""vanilla"", ""salt"", ""bananas"", ""vanilla wafers""]"
Hungarian Goulash,"[""2 lb. beef for stew, cubed"", ""1 medium onion, sliced"", ""1 small clove garlic"", ""1/4 c. shortening"", ""1 1/2 c. water"", ""3/4 c. catsup"", ""2 Tbsp. Worcestershire sauce"", ""1 Tbsp. packed brown sugar"", ""2 tsp. salt"", ""2 tsp. paprika"", ""1/2 tsp. dry mustard"", ""dash of cayenne red pepper"", ""1/4 c. cold water"", ""2 Tbsp. flour""]","[""Cook and stir beef, onion and garlic in shortening until beef is brown; drain."", ""Stir in 1 1/2 cups water, catsup, Worcestershire sauce, brown sugar, salt, paprika, mustard and red pepper."", ""Heat to boiling."", ""Reduce heat."", ""Cover and simmer until beef is tender, 2 to 2 1/2 hours."", ""Can also put in crock-pot on low for 8 to 9 hours. Shake 1/4 cup cold water and flour in tightly covered container. Stir gradually into beef mixture."", ""Heat to boiling, stirring constantly."", ""Boil and stir 1 minute."", ""Serve over hot noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=186773,www.cookbooks.com,"[""beef for stew"", ""onion"", ""clove garlic"", ""shortening"", ""water"", ""catsup"", ""Worcestershire sauce"", ""brown sugar"", ""salt"", ""paprika"", ""dry mustard"", ""cayenne red pepper"", ""cold water"", ""flour""]"
Plain Pound Cake,"[""3 c. sugar"", ""3 c. Swans Down cake flour"", ""7 eggs (medium)"", ""1 c. milk"", ""1/2 tsp. salt"", ""1 tsp. vanilla flavoring"", ""1 tsp. butternut flavoring"", ""1 1/2 c. Crisco""]","[""Mix all ingredients in a mixing bowl."", ""Pour into pound cake pan. Bake at 300\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=809096,www.cookbooks.com,"[""sugar"", ""Swans"", ""eggs"", ""milk"", ""salt"", ""vanilla flavoring"", ""butternut flavoring"", ""Crisco""]"
Ham And Country Dumplings,"[""ham bone"", ""ham bouillon"", ""flour"", ""2 eggs"", ""1 c. cold water""]","[""Boil ham bone in large pot; remove bone, putting meat from bone back into the broth."", ""Add ham bouillon to flavor.""]",www.cookbooks.com/Recipe-Details.aspx?id=681333,www.cookbooks.com,"[""ham bone"", ""ham bouillon"", ""flour"", ""eggs"", ""cold water""]"
Broccoli Rice Casserole,"[""1 chopped onion"", ""1 rib chopped celery"", ""1/2 stick butter"", ""1 (10 oz.) pkg. frozen broccoli, cooked and well drained"", ""2 1/2 c. cooked rice"", ""1 (10 3/4 oz.) can condensed cream of chicken soup"", ""4 oz. cheez Whiz"", ""dash of Tabasco"", ""pepper to taste""]","[""Saute onion and celery in butter until tender."", ""Combine onions and celery with remaining ingredients."", ""Pour into greased 1 1/2-quart baking dish."", ""Bake at 350\u00b0."", ""Better if prepared a day ahead."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=343606,www.cookbooks.com,"[""onion"", ""celery"", ""butter"", ""frozen broccoli"", ""rice"", ""condensed cream"", ""cheez Whiz"", ""pepper""]"
Buckeyes(Cookies)  ,"[""1 (18 oz.) jar crunchy peanut butter"", ""3 c. Rice Krispies"", ""1 lb. powdered sugar"", ""1 stick oleo"", ""1 (12 oz.) chocolate chips"", ""1/2 stick paraffin wax""]","[""Melt oleo and combine with other ingredients."", ""Roll into small balls and place on wax paper."", ""Then melt chocolate chips and paraffin wax."", ""Then dip balls into chocolate mixture, place on wax paper and cool."", ""Makes 120 pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=1022822,www.cookbooks.com,"[""crunchy peanut butter"", ""Rice Krispies"", ""powdered sugar"", ""oleo"", ""chocolate chips"", ""paraffin""]"
Broccoli-Raisin Salad,"[""1 bunch broccoli heads"", ""2 stems green onion (single stalks) or 1/2 medium whole onion"", ""1/4 c. sunflower seeds"", ""1/2 c. raisins"", ""6 slices bacon, fried and cooled"", ""1/2 c. mayonnaise"", ""2 Tbsp. vinegar"", ""1/8 c. sugar""]","[""Mix broccoli, onion, sunflower seeds, raisins and bacon.""]",www.cookbooks.com/Recipe-Details.aspx?id=918214,www.cookbooks.com,"[""broccoli heads"", ""green onion"", ""sunflower seeds"", ""raisins"", ""bacon"", ""mayonnaise"", ""vinegar"", ""sugar""]"
"Low-Fat ""French Fries""","[""1 1/2 to 2 lb. baking potatoes"", ""1/8 to 1/4 tsp. cayenne"", ""1 to 1 1/2 Tbsp. olive oil"", ""nonstick cooking spray"", ""1/3 to 1/2 tsp. garlic powder"", ""1/4 to 1/2 tsp. salt""]","[""Preheat oven to 425\u00b0."", ""Peel potatoes or leave them unpeeled, depending on your preference."", ""Cut into two-inch strips."", ""Mix garlic powder and salt and set aside."", ""Place potatoes into large plastic container; pour oil and pepper over."", ""Shake vigorously.""]",www.cookbooks.com/Recipe-Details.aspx?id=1015851,www.cookbooks.com,"[""baking potatoes"", ""cayenne"", ""olive oil"", ""nonstick cooking spray"", ""garlic powder"", ""salt""]"
Chicken Pot Pie,"[""3 c. cooked and diced chicken"", ""1 small pkg. frozen Veg-All"", ""1 c. chicken broth"", ""1 c. cream of celery soup"", ""1/4 tsp. pepper"", ""1/2 tsp. salt"", ""1 c. self-rising flour"", ""1 c. milk"", ""1/2 c. margarine, melted""]","[""Grease shallow 2-quart dish."", ""Place vegetables and chicken in dish."", ""Stir together broth, soup, salt and pepper."", ""Pour over chicken."", ""Combine flour, milk and margarine."", ""Stir until smooth. Pour over mixture."", ""Bake in 400\u00b0 oven for 40 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=575430,www.cookbooks.com,"[""chicken"", ""chicken broth"", ""cream of celery soup"", ""pepper"", ""salt"", ""flour"", ""milk"", ""margarine""]"
Old-Time Bread Pudding,"[""4 slices buttered toast"", ""1/3 c. seedless raisins"", ""2 eggs, slightly beaten"", ""1/4 c. sugar"", ""1/8 tsp. salt"", ""1 c. Pet milk"", ""1 c. boiling water"", ""1 tsp. vanilla"", ""4 tsp. sugar"", ""1/4 tsp. cinnamon""]","[""Grease 1 1/2-quart baking dish."", ""Place toast, cut into quarters, in dish."", ""Sprinkle raisins over top."", ""Combine eggs, sugar, salt, milk, water and vanilla."", ""Pour over toast."", ""Let stand 10 minutes."", ""Sprinkle with sugar and cinnamon."", ""Bake at 350\u00b0 for 30 minutes or until knife inserted in center comes out clean. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=400071,www.cookbooks.com,"[""buttered toast"", ""raisins"", ""eggs"", ""sugar"", ""salt"", ""Pet milk"", ""boiling water"", ""vanilla"", ""sugar"", ""cinnamon""]"
Original Mayfair Dressing,"[""1 (2 oz.) can anchovies"", ""1 Tbsp. black pepper"", ""1 Tbsp. Accent"", ""2 stalks celery"", ""1 medium onion"", ""1/4 c. mustard"", ""1 1/2 cloves garlic"", ""1 tsp. lemon juice"", ""3 eggs"", ""2 c. Mazola oil""]","[""Blend together first 8 ingredients in electric blender until liquid consistency."", ""(It is very important to use either a blender or a food processor in order to achieve a smooth, creamy dressing.)"", ""Then add eggs, one at a time."", ""Beat well after each addition."", ""Add Mazola oil, a small amount at a time, blending after each addition."", ""Makes 1 quart.""]",www.cookbooks.com/Recipe-Details.aspx?id=857466,www.cookbooks.com,"[""anchovies"", ""black pepper"", ""Accent"", ""stalks celery"", ""onion"", ""mustard"", ""garlic"", ""lemon juice"", ""eggs"", ""oil""]"
Apple Cake,"[""3 eggs"", ""1 tsp. soda"", ""1 c. coconut"", ""2 c. apples, chopped"", ""1 1/4 c. oil"", ""1/2 tsp. cinnamon"", ""2 c. sugar"", ""1 c. pecans"", ""3 c. flour"", ""1/2 tsp. salt""]","[""Beat eggs, sugar and oil."", ""Add flour, soda, salt and cinnamon. Then add apples, nuts and coconut."", ""Bake at 375\u00b0 for 25 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=464975,www.cookbooks.com,"[""eggs"", ""soda"", ""coconut"", ""apples"", ""oil"", ""cinnamon"", ""sugar"", ""pecans"", ""flour"", ""salt""]"
Cheeseburger Pie,"[""1 lb. ground beef"", ""1 Tbsp. onions"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""3/4 tsp. Italian seasoning"", ""1 (6 oz.) can tomato paste"", ""1 pizza crust"", ""8 oz. shredded Mozzarella cheese""]","[""Brown meat and seasoning in skillet."", ""Drain off fat."", ""Add tomato paste; blend."", ""Turn mixture out on crust."", ""Top with cheese. Bake at 375\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=415883,www.cookbooks.com,"[""ground beef"", ""onions"", ""salt"", ""pepper"", ""Italian seasoning"", ""tomato paste"", ""crust"", ""Mozzarella cheese""]"
Fried Cabbage,"[""1 head cabbage"", ""1 onion"", ""1 bell pepper"", ""1 ripe tomato"", ""2 Tbsp. sugar"", ""1 tsp. salt"", ""1 tsp. pepper""]","[""Chop or cut up in small pieces; let stand at least 1 hour. Put 3 tablespoons of oil in skillet and heat."", ""Drain vegetables. Put in skillet."", ""Add 1/2 cup water and cook 20 or 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1008344,www.cookbooks.com,"[""cabbage"", ""onion"", ""bell pepper"", ""tomato"", ""sugar"", ""salt"", ""pepper""]"
"Jello Salad(This Is Almost Like A Dessert, Yummy.)  ","[""1 (No. 2) can crushed pineapple, drained"", ""1 c. water"", ""pineapple juice"", ""12 large marshmallows"", ""1 pkg. lemon jello"", ""1 pkg. orange jello"", ""1 c. grated carrots"", ""1 c. diced celery"", ""1 lb. cottage cheese"", ""1/2 c. mayonnaise"", ""3/4 c. chopped nuts"", ""1 pkg. Dream Whip or other whipped cream""]","[""Cook until dissolved the water, pineapple juice and marshmallows."", ""Add lemon and orange jello, stirring until dissolved."", ""Cool until almost set at room temperature."", ""Add carrots, celery, cottage cheese, mayonnaise and chopped nuts. Fold into jello mix."", ""Fold in Dream Whip or other whipped cream. Pour into mold and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=186220,www.cookbooks.com,"[""pineapple"", ""water"", ""pineapple juice"", ""marshmallows"", ""lemon jello"", ""orange jello"", ""carrots"", ""celery"", ""cottage cheese"", ""mayonnaise"", ""nuts"", ""Dream Whip""]"
Wedding Cookies,"[""1 stick unsalted butter (room temperature)"", ""2 Tbsp. granulated sugar"", ""1 tsp. vanilla"", ""1 c. all-purpose flour, sifted"", ""1 c. finely chopped walnuts"", ""1 c. powdered sugar, sifted""]","[""Preheat oven to 300\u00b0. Line 2 cookie sheets with parchment paper or leave them ungreased. Cream the butter, sugar and vanilla until light and fluffy. Add the flour and mix on low speed until very well blended. Add the nuts and mix well until well blended. Measure out generously rounded teaspoonfuls of dough and roll them into balls with your hands. Place about 2-inches apart on the prepared cookie sheets. Bake the cookies until they begin to turn golden, about 30 minutes. To test for doneness, remove 1 from sheet and cut in half. There should be no doughy strip in the center. Roll the cookies in the powdered sugar while hot. Then cool on the cookie sheets. Serve after cookies have cooled.""]",www.cookbooks.com/Recipe-Details.aspx?id=136396,www.cookbooks.com,"[""unsalted butter"", ""sugar"", ""vanilla"", ""flour"", ""walnuts"", ""powdered sugar""]"
Jezebel Sauce,"[""1 (18 oz.) jar pineapple preserves"", ""1 (18 oz.) jar apple jelly"", ""1 (5 oz.) jar horseradish"", ""1 1/4 oz. dry mustard"", ""1 Tbsp. coarse black pepper""]","[""Blend all ingredients."", ""Serve over cream cheese. Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=871740,www.cookbooks.com,"[""pineapple"", ""apple jelly"", ""horseradish"", ""mustard"", ""coarse black pepper""]"
Banana Bread,"[""1 c. sugar"", ""2 eggs"", ""2 c. flour"", ""1 tsp. soda"", ""vanilla to taste"", ""pinch of salt"", ""1/2 c. chopped nuts (optional)"", ""1/2 c. shortening"", ""3 bananas, mashed""]","[""Sift together the flour and soda."", ""Mix all ingredients together and bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=813236,www.cookbooks.com,"[""sugar"", ""eggs"", ""flour"", ""soda"", ""vanilla"", ""salt"", ""nuts"", ""shortening"", ""bananas""]"
Mexicali Chicken And Cheese Bake,"[""3 c. cubed, cooked chicken"", ""8 oz. (2 c.) shredded Monterey Jack cheese"", ""12 oz. can whole kernel corn, drained"", ""10 3/4 oz. can condensed cream of chicken soup"", ""1 c. flour"", ""1/4 c. cornmeal"", ""1 3/4 tsp. baking powder"", ""chili powder or seasoned salt"", ""1 1/2 c. milk"", ""1/2 c. margarine, melted"", ""3 eggs, beaten"", ""1/4 c. chopped onion"", ""4 oz. can chopped green chillies"", ""2 oz. chopped pimento, drained""]","[""Heat oven to 350\u00b0."", ""Grease 13 x 9-inch baking dish."", ""In large bowl, combine chicken, 1 cup cheese, corn and soup; blend well. Spoon into prepared dish."", ""Combine other ingredients in order listed."", ""Mix until just moistened."", ""Batter will be lumpy."", ""Pour over chicken mixture."", ""Bake 50 to 60 minutes."", ""Sprinkle with cheese."", ""Return to oven to melt cheese."", ""Let stand 10 minutes before serving."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=496801,www.cookbooks.com,"[""chicken"", ""shredded Monterey Jack cheese"", ""whole kernel corn"", ""condensed cream"", ""flour"", ""cornmeal"", ""baking powder"", ""chili powder"", ""milk"", ""margarine"", ""eggs"", ""onion"", ""green chillies"", ""pimento""]"
Ripe Tomato Ketchup,"[""1 gal. chopped cabbage"", ""1 gal. tomatoes"", ""6 to 8 onions"", ""6 small bell peppers"", ""1 qt. vinegar"", ""1 hot pepper"", ""5 lb. sugar or to taste"", ""1 Tbsp. allspice"", ""1/2 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""1 Tbsp. salt""]","[""Chop all ingredients."", ""Add seasonings, sugar and vinegar. Cook 40 minutes."", ""Can and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=429483,www.cookbooks.com,"[""cabbage"", ""tomatoes"", ""onions"", ""bell peppers"", ""vinegar"", ""hot pepper"", ""sugar"", ""allspice"", ""cinnamon"", ""nutmeg"", ""salt""]"
Fresh Broccoli Salad,"[""2 bunches fresh broccoli"", ""10 slices bacon, cooked and crumbled"", ""2/3 c. raisins"", ""1/2 c. onion, chopped"", ""1 c. salad dressing (Miracle Whip)"", ""1/2 c. sugar"", ""2 Tbsp. vinegar"", ""1/2 c. slivered almonds (optional)"", ""1/2 c. sharp cheese (optional)""]","[""Wash and cut broccoli into bite size pieces."", ""Combine salad dressing, vinegar and sugar; mix well."", ""Pour dressing mixture over other ingredients and toss."", ""Refrigerate 2 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=509474,www.cookbooks.com,"[""fresh broccoli"", ""bacon"", ""raisins"", ""onion"", ""salad dressing"", ""sugar"", ""vinegar"", ""slivered almonds"", ""sharp cheese""]"
Lemon Chicken,"[""1 whole chicken, cut up"", ""3 large lemons"", ""1 stick butter"", ""oregano""]","[""Preheat oven to 400\u00b0."", ""Cut up chicken and place in a pan. Melt butter and squeeze fresh lemon juice into butter."", ""Baste chicken."", ""Sprinkle with oregano and bake at 400\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=914646,www.cookbooks.com,"[""chicken"", ""lemons"", ""butter"", ""oregano""]"
Cherry Topsy-Turvy Pudding,"[""2 Tbsp. butter"", ""1 1/4 c. sugar, divided"", ""1 c. flour"", ""1 tsp. baking powder"", ""1/8 tsp. salt"", ""3/4 c. milk"", ""1 1/2 c. canned tart cherries (reserve the juice)"", ""1/4 c. cherry juice""]","[""Cream together butter and 1 cup sugar."", ""Sift together flour, baking powder and salt."", ""Add alternately with milk to creamed mixture."", ""Pour into greased casserole dish."", ""Combine cherries with remaining 1/4 cup sugar and 1/4 cup reserved cherry juice."", ""Heat cherry mixture and pour over batter."", ""Bake at 350\u00b0 for 35 to 40 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=802788,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""tart cherries"", ""cherry juice""]"
Strawberry Pan Pie,"[""1 c. sugar"", ""3 level Tbsp. cornstarch"", ""1 (9-inch) pie crust, baked"", ""1 pt. raw strawberries"", ""1 c. water""]","[""Mix sugar, water and cornstarch."", ""Cook until thick and clear. Add red food coloring."", ""Let cool."", ""Put raw strawberries in glaze. Stir and pour in a baked crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=661600,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""pie crust"", ""raw strawberries"", ""water""]"
Chicken Casserole,"[""1 large pkg. spinach noodles, cooked in broth"", ""1 c. chopped celery"", ""1 large green pepper, chopped"", ""1 large onion, chopped"", ""6 chicken breasts, boiled (save 1 c. broth for mixture)"", ""1/2 lb. Velveeta cheese"", ""mushrooms (optional)"", ""1 can mushroom soup""]","[""Cook chicken. Saute celery, pepper and onion. Add cheese and soup. Add 1 cup chicken broth. Mix spinach with chicken mixture. Bake, uncovered, for 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=7283,www.cookbooks.com,"[""spinach noodles"", ""celery"", ""green pepper"", ""onion"", ""chicken breasts"", ""Velveeta cheese"", ""mushrooms"", ""mushroom soup""]"
Cream Tacos,"[""1 lb. hamburger"", ""onion"", ""1 doz. corn tortillas"", ""green chili"", ""2 small cans tomato sauce"", ""1 can evaporated milk"", ""Cheddar cheese, grated""]","[""Fry hamburger with onion."", ""Layer corn tortillas (cut in 1/4) in pan."", ""Put 1 teaspoon hamburger on each piece, 1 teaspoon green chili on top of hamburger, then 1 teaspoon tomato sauce, top with grated cheese."", ""Repeat layers until all ingredients are gone."", ""Pour can of milk over all."", ""Cover with foil."", ""Bake in oven at 350\u00b0 for 30 to 35 minutes until milk evaporates.""]",www.cookbooks.com/Recipe-Details.aspx?id=253402,www.cookbooks.com,"[""hamburger"", ""onion"", ""corn tortillas"", ""green chili"", ""tomato sauce"", ""milk"", ""Cheddar cheese""]"
Scottish Shortbread,"[""1/2 c. (1 stick) unsalted butter"", ""2 c. all-purpose flour"", ""1/4 c. sugar"", ""pinch of salt""]","[""Cut butter into small pieces and set aside to warm to room temperature."", ""Grease an 8 x 8-inch square (not glass) baking pan with butter and set aside."", ""Sift together dry ingredients in mixing bowl."", ""Add the butter pieces and rub in with fingers. Knead mixture gently to make a soft dough."", ""Press into the prepared pan and flatten, using fingertips."", ""Prick all over with a fork and bake in a preheated 325\u00b0 oven for 30 to 35 minutes or until a pale golden color."", ""Cool slightly, sprinkle with a little granulated sugar and cut into 1 x 2-inch fingers."", ""Cool on a wire rack and store in an airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=226473,www.cookbooks.com,"[""butter"", ""flour"", ""sugar"", ""salt""]"
Slaw,"[""1/3 c. sugar"", ""3/4 tsp. salt"", ""3/4 tsp. pepper"", ""1 Tbsp. celery seed"", ""1 Tbsp. prepared mustard"", ""1/4 c. apple cider vinegar"", ""1 c. mayonnaise"", ""1 clove garlic"", ""cabbage""]","[""To make dressing mix together sugar, salt, pepper, celery seed, mustard and vinegar."", ""Add mayonnaise, slowly, stirring well. Refrigerate dressing until ready to make slaw."", ""Cut garlic in half, rub salad bowl with cut side of garlic clove."", ""Add cut cabbage."", ""Pour desired amount of dressing over cabbage and mix well."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=312041,www.cookbooks.com,"[""sugar"", ""salt"", ""pepper"", ""celery"", ""mustard"", ""apple cider vinegar"", ""mayonnaise"", ""clove garlic"", ""cabbage""]"
Hot Cheese Balls,"[""1/2 lb. Cheddar cheese, shredded"", ""1 stick oleo"", ""1 c. flour"", ""1/4 tsp. paprika"", ""1/4 tsp. salt"", ""dash of cayenne pepper (optional)""]","[""Have cheese and oleo at room temperature."", ""Mix well together with your hands, then add other ingredients."", ""Roll in 1-inch balls. Bake at 400\u00b0 for 15 to 20 minutes on ungreased cookie sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=79467,www.cookbooks.com,"[""Cheddar cheese"", ""oleo"", ""flour"", ""paprika"", ""salt"", ""cayenne pepper""]"
Pizza Cups,"[""1 lb. ground beef"", ""1/4 c. minced onion"", ""1/2 tsp. salt (optional)"", ""8 oz. tomato sauce"", ""1 tsp. Italian seasoning"", ""2 cans refrigerated biscuits (10 count)"", ""1/2 to 3/4 c. grated cheese""]","[""Brown ground beef and onion."", ""Drain."", ""Stir in tomato sauce and seasonings."", ""Cook 5 minutes."", ""Place biscuits in greased muffin tins, pressing to cover bottom and sides."", ""Spoon meat mixture into biscuits."", ""Top with cheese."", ""Bake at 400\u00b0 for 12 minutes or until brown."", ""Makes 20 pizza cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=811646,www.cookbooks.com,"[""ground beef"", ""onion"", ""salt"", ""tomato sauce"", ""Italian seasoning"", ""grated cheese""]"
All-American Apple Pie,"[""pastry for double pie crust"", ""6 c. thinly sliced cooking apples"", ""1 Tbsp. lemon juice (optional)"", ""1 c. sugar"", ""2 Tbsp. all-purpose flour"", ""1 tsp. ground cinnamon"", ""dash of ground nutmeg"", ""1 Tbsp. butter or margarine""]","[""If apples lack tartness, sprinkle with the 1 tablespoon lemon juice."", ""In mixing bowl, combine sugar, flour, cinnamon and nutmeg (for a very juicy pie, omit the flour)."", ""Add sugar mixture to the sliced apples; toss to mix."", ""Fill pastry-lined pie plate with apple mixture; dot with butter or margarine."", ""Cut slits in top crust for escape of steam; place pastry atop filling."", ""Seal and flute edge."", ""Sprinkle some sugar atop, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=803021,www.cookbooks.com,"[""pastry"", ""cooking apples"", ""lemon juice"", ""sugar"", ""flour"", ""ground cinnamon"", ""ground nutmeg"", ""butter""]"
Strawberry Cake With Icing,"[""1 box Duncan Hines strawberry supreme cake mix"", ""juice from 1 box frozen strawberries"", ""4 eggs"", ""1 c. Crisco"", ""1/2 c. water"", ""1 (3 oz.) box strawberry jello""]","[""Mix all ingredients well with electric mixer."", ""Bake in layers or in long pan until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=419380,www.cookbooks.com,"[""Duncan"", ""frozen strawberries"", ""eggs"", ""Crisco"", ""water"", ""strawberry jello""]"
Swedish Meat Balls,"[""1 1/2 lb. ground beef"", ""1 box croutons (garlic and onion)"", ""1/4 c. chopped onion"", ""2 eggs"", ""salt and pepper to taste"", ""1 (10 oz.) jar grape jelly"", ""1 (10 oz.) bottle chili sauce""]","[""Combine all ingredients except jelly and sauce."", ""Mix well and make balls."", ""Brown in skillet."", ""Combine jelly and chili sauce and mix well."", ""Pour sauce over meat balls and bake in a 350\u00b0 oven for 45 minutes or place in large skillet on top of stove and simmer for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=533753,www.cookbooks.com,"[""ground beef"", ""croutons"", ""onion"", ""eggs"", ""salt"", ""grape jelly"", ""chili sauce""]"
Calf Liver Braised In Wine,"[""1 lb. calf liver, thinly sliced, cut in serving pieces"", ""1/4 c. flour"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1/2 c. onion, chopped"", ""1/4 tsp. basil"", ""3 Tbsp. butter or margarine"", ""1 c. mushrooms, sliced"", ""1 cube beef bouillon"", ""1/2 c. water (boiling)"", ""1/2 c. dry red wine""]","[""Coat liver in mixture of flour, salt and pepper."", ""Set aside. Saute onion in butter until tender."", ""Add liver and brown lightly on both sides."", ""Dissolve bouillon in boiling water."", ""Add mushrooms, bouillon, wine and basil."", ""Cover and simmer 15"", ""minutes or until liver is tender."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=216629,www.cookbooks.com,"[""flour"", ""salt"", ""pepper"", ""onion"", ""basil"", ""butter"", ""mushrooms"", ""beef bouillon"", ""water"", ""red wine""]"
Sour Cream Pound Cake,"[""1 c. oleo"", ""1 c. sour cream"", ""3 c. sugar"", ""5 eggs"", ""3 c. plain flour"", ""1/2 tsp. baking powder"", ""1/4 tsp. baking soda"", ""1/4 tsp. salt"", ""1/2 c. milk"", ""2 tsp. vanilla""]","[""Cream"", ""together"", ""sugar\tand oleo."", ""Blend in sour cream. Add 3 eggs;"", ""blend."", ""Add remaining 2 eggs and blend."", ""Combine dry ingredients."", ""Stir vanilla into milk."", ""Add dry ingredients and milk"", ""alternately"", ""to"", ""creamed mixture."", ""Blend after each addition (do not beat as it would incorporate too much air and lighten texture).""]",www.cookbooks.com/Recipe-Details.aspx?id=734688,www.cookbooks.com,"[""oleo"", ""sour cream"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""milk"", ""vanilla""]"
Baked Beans,"[""4 (15 oz.) cans Great Northern white beans"", ""3/4 lb. bacon, cooked and cut in pieces"", ""3/4 to 1 c. ketchup"", ""1 c. white sugar""]","[""Combine all ingredients well in a casserole dish."", ""Bake for 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=778653,www.cookbooks.com,"[""cans Great Northern white beans"", ""bacon"", ""ketchup"", ""white sugar""]"
Vanilla Ice Cream,"[""6 eggs"", ""1 1/2 c. sugar"", ""1 can evaporated milk"", ""1 Tbsp. milk"", ""milk""]","[""Combine sugar, eggs, evaporated milk and vanilla in large mixing bowl."", ""Add enough milk to fill freezer 3/4 full.""]",www.cookbooks.com/Recipe-Details.aspx?id=91883,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""milk"", ""milk""]"
Sparkle Cutout Cookies,"[""1 (8 oz.) cream cheese"", ""1 c. margarine"", ""2/3 c. sugar"", ""1/2 tsp. vanilla"", ""2 1/2 c. flour"", ""dash of salt""]","[""Combine softened cream cheese, margarine, sugar and vanilla until well blended."", ""Add flour and salt."", ""Mix well."", ""Chill."", ""On a lightly floured surface, roll dough to 1/4-inch thickness."", ""Cut with assorted cookie cutters."", ""Place on ungreased cookie sheet. Decorate with colored sugar or icing."", ""Bake at 375\u00b0 for 8 to 10 minutes, just until edges start to brown lightly.""]",www.cookbooks.com/Recipe-Details.aspx?id=675628,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""sugar"", ""vanilla"", ""flour"", ""salt""]"
Taco Soup,"[""2 lb. hamburger meat, browned"", ""1 medium chopped onion"", ""1 pkg. (dry) Hidden Valley Ranch dressing mix"", ""1 pkg. taco seasoning mix"", ""1 can whole kernel corn"", ""1 can red kidney beans"", ""1 can pinto beans"", ""1 small can chopped chilies"", ""3 cans stewed tomatoes""]","[""Mix and put in crock-pot."", ""Cook all day."", ""If cooked on range top, simmer 2 to 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=518337,www.cookbooks.com,"[""hamburger meat"", ""onion"", ""taco seasoning mix"", ""whole kernel corn"", ""red kidney beans"", ""pinto beans"", ""chilies"", ""tomatoes""]"
Fruit Cocktail Cake,"[""1 (No. 303) can fruit cocktail (juice also)"", ""1 1/2 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 tsp. soda"", ""1 tsp. cinnamon"", ""2 c. flour"", ""1/2 c. brown sugar"", ""1 c. pecans, chopped""]","[""Mix all at one time, except brown sugar and pecans."", ""Beat 3 minutes."", ""Pour into 9 x 13 greased pan."", ""Sprinkle with brown sugar and pecans."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=61425,www.cookbooks.com,"[""fruit cocktail"", ""sugar"", ""eggs"", ""vanilla"", ""soda"", ""cinnamon"", ""flour"", ""brown sugar"", ""pecans""]"
Fa-La-La-La-Las,"[""1 c. butter flavor Crisco"", ""1/2 c. sugar"", ""1 egg"", ""3/4 tsp. salt"", ""3/4 tsp. vanilla"", ""1/2 tsp. almond extract"", ""2 1/4 c. all-purpose flour""]","[""Heat oven to 400\u00b0."", ""Cream butter flavor Crisco and sugar in large bowl at medium speed of electric mixer until well blended. Beat in egg, salt, vanilla and almond extract."", ""Stir in flour. Place dough in cookie press."", ""Press into desired shapes 2 inches apart on cooled, ungreased baking sheet."", ""Bake at 400\u00b0 for 5 to 7 minutes or until set, but not brown."", ""Cool on baking sheet one minute."", ""Remove to cooling rack."", ""Makes 4 to 4 1/2 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=744133,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""salt"", ""vanilla"", ""almond extract"", ""all-purpose""]"
Orange-Coconut Pie,"[""1/4 c. butter or margarine, softened"", ""1 c. sugar"", ""3 eggs, beaten"", ""1/2 c. orange juice"", ""1 tsp. lemon extract"", ""dash of salt"", ""1 c. flaked coconut"", ""1 (9-inch) pie crust, unbaked""]","[""Cream butter; gradually add sugar, beating well at medium speed of an electric mixer."", ""Add eggs and beat until blended."", ""Stir in orange juice, lemon extract, salt and coconut, mixing well."", ""Pour into pie crust."", ""Bake at 350\u00b0 for 45 to 50 minutes or until a knife inserted in center comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=265825,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""orange juice"", ""lemon extract"", ""salt"", ""flaked coconut"", ""pie crust""]"
Sour Cream Pound Cake,"[""2 sticks butter (real)"", ""3 c. sugar"", ""3 c. flour"", ""6 eggs"", ""1 tsp. vanilla"", ""1/4 tsp. baking soda"", ""1/2 pt. sour cream""]","[""Preheat oven to 325\u00b0."", ""Cream butter and sugar together."", ""Beat well."", ""Continue beating, add eggs one at a time."", ""Add flour and baking soda."", ""Beat well."", ""Add sour cream and vanilla."", ""Pour into greased and floured tube pan."", ""Bake one hour or maybe a little longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=175099,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""eggs"", ""vanilla"", ""baking soda"", ""sour cream""]"
Company Chicken,"[""1 c. instant rice"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""4 chicken breasts""]","[""Mix first 4 ingredients together."", ""Place chicken on top."", ""Put a pat of butter on each piece of chicken; season to taste."", ""Bake for 1 hour at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=569129,www.cookbooks.com,"[""instant rice"", ""cream of mushroom soup"", ""cream of chicken soup"", ""cream of celery soup"", ""chicken breasts""]"
Minestrone Soup,"[""1 c. thinly sliced carrots"", ""1 c. sliced celery"", ""1/2 c. chopped onions"", ""1 clove garlic, minced"", ""2 Tbsp. margarine"", ""2 cans (15 oz.) Chef Boyardee Beefogetti"", ""1 can chickpeas, drained"", ""2 c. water"", ""2 beef bouillon cubes"", ""1/2 tsp. salt"", ""1/4 tsp. crushed basil"", ""1/4 tsp. pepper"", ""Parmesan cheese""]","[""In a 2-quart saucepan, saute carrots, celery, onions"", ""and garlic in margarine."", ""Add remaining ingredients except cheese. Simmer, covered, for 15 minutes."", ""Top each serving with Parmesan cheese. Serves six.""]",www.cookbooks.com/Recipe-Details.aspx?id=694403,www.cookbooks.com,"[""carrots"", ""celery"", ""onions"", ""clove garlic"", ""margarine"", ""Boyardee"", ""chickpeas"", ""water"", ""salt"", ""basil"", ""pepper"", ""Parmesan cheese""]"
Cherry Topped Cheesecake,"[""1 pkg. yellow cake mix"", ""2 Tbsp. oil"", ""2 (8 oz.) pkg. cream cheese"", ""1/2 c. sugar"", ""4 eggs"", ""1 1/2 c. milk"", ""3 Tbsp. lemon juice"", ""3 Tbsp. vanilla"", ""1 can cherry pie filling""]","[""Preheat oven to 300\u00b0."", ""Reserve 1 cup of dry cake mix."", ""In large mixing bowl, combine remaining cake mix, 1 of the eggs and oil (mixture will be crumbly)."", ""Press mixture in bottom of 13 x 9-inch pan for crust."", ""Press up sides.""]",www.cookbooks.com/Recipe-Details.aspx?id=58741,www.cookbooks.com,"[""yellow cake mix"", ""oil"", ""cream cheese"", ""sugar"", ""eggs"", ""milk"", ""lemon juice"", ""vanilla"", ""cherry pie filling""]"
Sweet 'N' Sour Sauce,"[""1/2 c. vinegar"", ""1/2 c. sugar"", ""1/3 c. oil""]","[""Blend all ingredients together well."", ""Use for bean salad or cucumbers.""]",www.cookbooks.com/Recipe-Details.aspx?id=870673,www.cookbooks.com,"[""vinegar"", ""sugar"", ""oil""]"
Easy Taco Dip,"[""1 large pkg. cream cheese"", ""1 can Hormel chili"", ""2 c. shredded Cheddar cheese""]","[""In a glass pie pan, layer all three ingredients, placing cream cheese on the bottom of the pan, chili in the middle, shredded Cheddar cheese on top."", ""Place in microwave on High for about 5 to 6 minutes."", ""Use nacho chips to dip with."", ""Great for parties and snacks.""]",www.cookbooks.com/Recipe-Details.aspx?id=232454,www.cookbooks.com,"[""cream cheese"", ""Hormel chili"", ""Cheddar cheese""]"
Monkey Bread,"[""2 pkg. refrigerator rolls"", ""1/2 c. melted margarine or butter"", ""3/4 c. sugar"", ""1 tsp. cinnamon""]","[""Separate rolls."", ""Dip each into margarine, then into sugar and cinnamon mixture."", ""Stack unevenly in casserole or ring pan."", ""Bake at 425\u00b0 for 20 to 25 minutes."", ""Turn out onto plate."", ""Drizzle powdered sugar icing over top, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=645557,www.cookbooks.com,"[""refrigerator rolls"", ""margarine"", ""sugar"", ""cinnamon""]"
Coconut Cream Pie Or Lemon Meringue Pie,"[""3 eggs, separated"", ""4 Tbsp. cornstarch"", ""2 c. milk"", ""2 Tbsp. butter"", ""1 1/2 c. sugar"", ""1 Tbsp. coconut flavoring"", ""1 unbaked pie shell""]","[""Note:"", ""For lemon pie, use 1 1/2 cups milk and 1/2 cup ReaLemon, no flavoring.""]",www.cookbooks.com/Recipe-Details.aspx?id=876401,www.cookbooks.com,"[""eggs"", ""cornstarch"", ""milk"", ""butter"", ""sugar"", ""coconut flavoring"", ""shell""]"
Death By Chocolate,"[""1 chocolate cake mix"", ""2 (8 oz.) containers Cool Whip"", ""2 envelopes Dream Whip"", ""2 pkg. chocolate Jell-O instant pudding"", ""3 c. cold milk"", ""4 Heath bars (optional)""]","[""Bake cake mix according to instructions on box. Cool completely; break into small pieces. Mix together Jell-O, Dream Whip and milk; beat well. Refrigerate 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=43023,www.cookbooks.com,"[""chocolate cake mix"", ""containers"", ""Dream Whip"", ""chocolate"", ""cold milk""]"
Corn Meal Muffins,"[""1 c. corn meal"", ""2 Tbsp. brown sugar"", ""3/4 tsp. baking soda"", ""2 eggs, well beaten"", ""1 1/2 c. sour milk"", ""1 c. flour"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""1/4 c. melted bacon fat""]","[""Sift flour."", ""Measure and sift with baking soda, salt and baking powder."", ""Mix with corn meal."", ""Combine bacon fat, sugar and eggs."", ""Add sour milk."", ""Combine with dry ingredients."", ""Beat only until smooth."", ""Fill well-oiled muffin pan 2/3 full."", ""Bake in hot oven (435\u00b0) for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=855100,www.cookbooks.com,"[""corn meal"", ""brown sugar"", ""baking soda"", ""eggs"", ""sour milk"", ""flour"", ""salt"", ""baking powder"", ""bacon fat""]"
Hot Taco Rice,"[""1 lb. ground beef"", ""1 onion, chopped"", ""1 1/2 c. salsa sauce"", ""1 chicken bouillon cube"", ""1 can tomato sauce"", ""1 1/2 c. Minute rice""]","[""Brown meat and onion in skillet; drain."", ""Add salsa and tomato sauce with bouillon cube."", ""Bring to boil, then simmer, covered, for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=943035,www.cookbooks.com,"[""ground beef"", ""onion"", ""salsa sauce"", ""chicken"", ""tomato sauce"", ""rice""]"
Moist Devil'S Food Cake,"[""1 devil's food cake mix"", ""1 can cherry pie filling"", ""1/4 c. oil"", ""3 eggs""]","[""Blend all ingredients together with electric mixer on medium speed for 3 minutes."", ""Bake in greased and floured tube pan for 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=212331,www.cookbooks.com,"[""cake mix"", ""cherry pie filling"", ""oil"", ""eggs""]"
Peanut Butter Twinkies,"[""1 c. sugar"", ""1 c. light Karo syrup"", ""1 c. peanut butter"", ""1/4 stick oleo"", ""1 Tbsp. vanilla"", ""6 to 8 c. cornflakes""]","[""In a saucepan, bring sugar and syrup to a full boil."", ""Remove from heat."", ""Add peanut butter, oleo and vanilla."", ""Add enough cornflakes to be able to press into well-buttered 13 x 9-inch pan. Cut into squares while still warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=783754,www.cookbooks.com,"[""sugar"", ""light Karo syrup"", ""peanut butter"", ""oleo"", ""vanilla"", ""cornflakes""]"
Low-Calorie Pumpkin Pie,"[""1 (16 oz.) can solid pack pumpkin"", ""1 (13 oz.) can evaporated skim milk"", ""1 egg"", ""2 egg whites"", ""1/2 c. biscuit mix (Bisquick type)"", ""2 Tbsp. sugar"", ""6 packets sugar substitute"", ""2 tsp. pumpkin pie spice"", ""2 tsp. vanilla""]","[""Heat oven to 350\u00b0."", ""Lightly grease or spray a 9-inch pie pan with vegetable spray."", ""Place all ingredients in blender, food processor or mixing bowl."", ""Blend 1 minute or beat 2 minutes with mixer."", ""Pour into pie pan."", ""Bake for 50 minutes or until center is puffed up."", ""Makes 8 servings (112 calories).""]",www.cookbooks.com/Recipe-Details.aspx?id=326649,www.cookbooks.com,"[""solid pack pumpkin"", ""milk"", ""egg"", ""egg whites"", ""biscuit mix"", ""sugar"", ""packets sugar substitute"", ""pumpkin pie spice"", ""vanilla""]"
Zucchini Squares,"[""2 c. zucchini, shredded"", ""1/2 c. onion, chopped"", ""1 clove garlic"", ""1/2 c. grated Parmesan"", ""1/2 c. oil"", ""2 Tbsp. dried parsley"", ""1/2 tsp. salt"", ""1/2 tsp. seasoned salt"", ""1/2 tsp. oregano"", ""2 eggs, slightly beaten""]","[""Mix all together and bake at 350\u00b0 in a greased 9 x 13-inch pan for about 1/2 hour."", ""Top will turn light brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=239356,www.cookbooks.com,"[""zucchini"", ""onion"", ""clove garlic"", ""Parmesan"", ""oil"", ""parsley"", ""salt"", ""salt"", ""oregano"", ""eggs""]"
Pound Cake,"[""1 stick butter"", ""1 c. Crisco"", ""3 c. sugar"", ""6 eggs"", ""3 c. plain flour"", ""1/2 tsp. baking powder"", ""1 c. sweet milk"", ""1 tsp. vanilla""]","[""Cream butter, Crisco and sugar."", ""Add eggs, one at a time."", ""Add flour, a cup at a time."", ""Add milk, a third at a time, then mix good."", ""Beat 3 minutes."", ""Put in a tube pan (greased and floured). Place in cold oven."", ""Turn to 350\u00b0 and bake for 1 hour and 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=949655,www.cookbooks.com,"[""butter"", ""Crisco"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""sweet milk"", ""vanilla""]"
Chocolate Eclair Dessert,"[""20 (about) graham crackers"", ""2 (4 oz.) pkg. vanilla instant pudding mix"", ""3 1/2 c. milk"", ""8 oz. whipped topping"", ""2 pkg. Choco-bake"", ""2 tsp. light corn syrup"", ""2 tsp. vanilla"", ""3 Tbsp. margarine, softened"", ""1 1/2 c. confectioners sugar"", ""3 Tbsp. milk""]","[""Line a buttered 9 x 13-inch serving dish with half the graham crackers."", ""Beat pudding mix and 3 1/2 cups milk in mixer bowl for 2 minutes."", ""Fold in whipped topping."", ""Layer half the pudding mixture, remaining graham crackers and remaining pudding mixture in prepared dish."", ""Chill for 2 hours."", ""Combine Choco-bake, corn syrup, vanilla and margarine in bowl; beat well."", ""Add confectioners sugar and 3 tablespoons milk alternately, beating well after each addition."", ""Spread over dessert.""]",www.cookbooks.com/Recipe-Details.aspx?id=595930,www.cookbooks.com,"[""graham crackers"", ""vanilla instant pudding mix"", ""milk"", ""Choco-bake"", ""light corn syrup"", ""vanilla"", ""margarine"", ""confectioners sugar"", ""milk""]"
Butternut Cookies,"[""2 c. butter"", ""1 c. sugar"", ""4 tsp. vanilla"", ""4 c. flour"", ""1 tsp. salt"", ""4 c. finely chopped walnuts"", ""confectioners sugar""]","[""Cream the butter, sugar and vanilla until fluffy. Add flour and salt."", ""Blend well. Add nuts."", ""Mix well and shape into 1-inch balls. Bake at 325\u00b0 for 20 minutes. Do not brown."", ""Cool and roll into confectioners sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=676056,www.cookbooks.com,"[""butter"", ""sugar"", ""vanilla"", ""flour"", ""salt"", ""walnuts"", ""confectioners sugar""]"
Hattie Coffer'S Kool-Aid Punch,"[""1 c. water"", ""2 c. sugar"", ""1 qt. ginger ale"", ""1 pkg. Kool-Aid (any flavor)"", ""1/2 c. lemon juice"", ""2 c. pineapple juice"", ""10 c. water""]","[""Make a syrup of the 1 cup of water and 2 cups of sugar. Cook until sugar is dissolved."", ""Add the remaining ingredients. Makes about 30 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=776286,www.cookbooks.com,"[""water"", ""sugar"", ""ginger ale"", ""lemon juice"", ""pineapple juice"", ""water""]"
Scalloped Corn,"[""1/2 c. onions, chopped"", ""2 Tbsp. butter"", ""2 Tbsp. flour"", ""1 tsp. salt"", ""1/2 tsp. paprika"", ""dash of black pepper"", ""3/4 c. milk"", ""1 can whole kernel corn"", ""1 egg, slightly beaten"", ""breadcrumbs""]","[""Heat oven to 350\u00b0. Saute onion in butter until golden. Blend in flour and seasonings; cook until bubbly. Remove from heat. Add milk gradually, stirring as you add. Bring to a boil and cook 1 minute; stir constantly. Remove from heat and add corn and egg. Place in baking dish. Top with breadcrumbs. Bake for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=25276,www.cookbooks.com,"[""onions"", ""butter"", ""flour"", ""salt"", ""paprika"", ""black pepper"", ""milk"", ""whole kernel corn"", ""egg"", ""breadcrumbs""]"
Becky'S Punch,"[""1 pkg. black cherry or cherry Kool-Aid"", ""1 small box Jell-O (same flavor)"", ""2 qts. warm water"", ""1 can pineapple juice"", ""1 can frozen lemonade"", ""1 cup sugar"", ""2 liters 7-up""]","[""Mix the Kool-Aid, Jell-O, and water together."", ""Add sugar, lemonade, and pineapple juice."", ""Stir well and freeze."", ""Thaw one hour before serving and add 2 liters of soda.""]",www.cookbooks.com/Recipe-Details.aspx?id=48202,www.cookbooks.com,"[""black cherry"", ""water"", ""pineapple juice"", ""frozen lemonade"", ""sugar""]"
Chicken Saltimbocca,"[""3 whole large chicken breasts, skinned, boned and halved lengthwise"", ""6 thin slices boiled ham"", ""6 slices process Swiss cheese"", ""1 medium tomato, peeled, seeded and chopped"", ""crushed dried sage"", ""1/3 c. fine dry bread crumbs"", ""2 Tbsp. grated Parmesan cheese"", ""2 Tbsp. snipped parsley"", ""1/4 c. butter, melted""]","[""Place chicken, boned side up, between two pieces clear plastic wrap."", ""Working out from the center, pound each lightly with meat mallet to 5 1/2 x 5 1/2 inches."", ""Remove wrap."", ""Place a ham slice and a cheese slice on each cutlet, cutting to fit within 1/4 inch of edges."", ""Top with some tomato; sprinkle lightly with sage."", ""Fold in sides; roll up jelly roll fashion, pressing to seal well. Combine crumbs, Parmesan and parsley."", ""Dip chicken in butter, then roll in crumbs."", ""Bake in shallow baking pan at 350\u00b0 for 40 to 45 minutes."", ""Remove to platter."", ""Blend mixture remaining in pan until smooth; serve over chicken."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=723749,www.cookbooks.com,"[""chicken breasts"", ""thin"", ""Swiss cheese"", ""tomato"", ""sage"", ""bread crumbs"", ""Parmesan cheese"", ""parsley"", ""butter""]"
Toll House Cookies,"[""1 c. shortening"", ""3/4 c. brown sugar"", ""3/4 c. white sugar"", ""1 1/2 c. sifted flour"", ""1 tsp. soda"", ""2 eggs, beaten"", ""1 tsp. hot water"", ""1 tsp. vanilla"", ""1 tsp. salt"", ""2 c. oatmeal"", ""1 c. chopped nuts"", ""1 pkg. Toll House chocolate chips or butterscotch chips""]","[""Mix together"", ""shortening,"", ""brown sugar and white sugar. Sift and add"", ""flour,"", ""soda, eggs, hot water, vanilla and salt. Add oatmeal,"", ""nuts,"", ""chocolate\tchips"", ""or"", ""butterscotch chips. Drop by teaspoonful on"", ""cookie"", ""sheet."", ""Bake at 350\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=767564,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""white sugar"", ""flour"", ""soda"", ""eggs"", ""water"", ""vanilla"", ""salt"", ""oatmeal"", ""nuts"", ""chocolate chips""]"
Chicken Tortilla Casserole,"[""12 tortillas"", ""1 chicken, cooked and boned"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 c. sour cream"", ""1 c. picante sauce"", ""onion to taste"", ""Cheddar cheese""]","[""Combine soups, sour cream, picante sauce and onion. Heat to almost boiling. Grease 9 x 9-inch baking pan. Break tortillas into pieces. Line pan with half of the tortillas. Spread half of chicken on tortillas and pour half of soup mixture over top. Repeat layers with remaining ingredients and top with cheese. Bake in 350\u00b0 oven for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=113058,www.cookbooks.com,"[""tortillas"", ""chicken"", ""cream of chicken soup"", ""cream of mushroom soup"", ""sour cream"", ""picante sauce"", ""onion"", ""Cheddar cheese""]"
Chop Suey,"[""1 to 1 1/2 lb. stew meat"", ""1 can mushrooms"", ""1 large can chop suey vegetables"", ""1 medium onion"", ""1 c. soy sauce""]","[""Brown meat and cook until tender, 2 to 2 1/2 hours."", ""Add mushroom and onions."", ""Cook until onions are done."", ""Add 6 to 8 cups water, soy sauce and vegetables."", ""Thicken with cornstarch in a mixture of 1/2 water and 1/2 soy sauce."", ""Serve over rice or noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=845902,www.cookbooks.com,"[""stew meat"", ""mushrooms"", ""chop suey vegetables"", ""onion"", ""soy sauce""]"
Vegetable Pizza,"[""1 (8 oz.) pkg. crescent rolls"", ""2 (8 oz. each) pkg. cream cheese, softened"", ""1 c. mayonnaise"", ""1/2 (10 oz.) pkg. Hidden Valley Ranch mix"", ""4 c. finely chopped raw vegetables (cauliflower, broccoli, carrots, green onions, etc.)""]","[""Press crescent rolls flat on baking sheet. Do not separate rolls. Bake according to package directions until golden brown. In a medium bowl, combine cream cheese, mayonnaise and dressing mix. Spread mixture on cooled crescent rolls."", ""Top with finely chopped vegetables, spreading evenly to cover rolls. Chill until firm. (Best made a day ahead.) Serves 12 to 15.""]",www.cookbooks.com/Recipe-Details.aspx?id=998404,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""mayonnaise"", ""vegetables""]"
Log Cabin Toast,"[""1/4 c. sugar"", ""2 tsp. cinnamon"", ""2 slices white or whole wheat bread"", ""soft margarine or butter""]","[""Mix sugar and cinnamon in custard cup."", ""Toast bread."", ""Spread with soft margarine."", ""Sprinkle with sugar-cinnamon mixture."", ""Cut each slice of toast into 4 strips."", ""Put them together on plate like stacked logs to make the wall of a log cabin."", ""Start from the top and eat all the logs.""]",www.cookbooks.com/Recipe-Details.aspx?id=595265,www.cookbooks.com,"[""sugar"", ""cinnamon"", ""white"", ""margarine""]"
Yum Yum Salad,"[""1 can cherry pie filling"", ""1 large can drained, crushed pineapple"", ""1 can Borden milk"", ""3/4 c. chopped pecans"", ""1 (8 oz.) Cool Whip""]","[""Mix together and let stand overnight in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=223566,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""Borden milk"", ""pecans""]"
My Caramel Rolls,"[""3 pkg. yeast"", ""1/2 cup sugar"", ""2 cups warm water"", ""2 eggs"", ""3 Tbsp. oleo"", ""1 tsp. salt"", ""6-7 cups flour""]","[""Combine first four ingredients and beat with electric mixer until light and fluffy."", ""Add remaining ingredients, stirring well. Let rise once."", ""While it rises, prepare the caramel.""]",www.cookbooks.com/Recipe-Details.aspx?id=118195,www.cookbooks.com,"[""yeast"", ""sugar"", ""water"", ""eggs"", ""oleo"", ""salt"", ""flour""]"
Spanish Hamburger #1,"[""6 lb. hamburger"", ""salt and pepper"", ""1 medium white onion"", ""1/2 green pepper"", ""1 stalk celery"", ""1 (20 oz.) can tomato soup""]","[""Fry hamburger half done."", ""Cut onion, green pepper and celery in fine pieces and add."", ""Let simmer 1/2 hour."", ""Add salt and pepper, then add tomato soup. Simmer 2 hours."", ""Keep steam in for best results.""]",www.cookbooks.com/Recipe-Details.aspx?id=801085,www.cookbooks.com,"[""hamburger"", ""salt"", ""white onion"", ""green pepper"", ""celery"", ""tomato soup""]"
Turkey Vegetable Stir-Fry,"[""1 Tbsp. cornstarch"", ""2 Tbsp. soy sauce"", ""1/4 tsp. ground ginger"", ""1 (10 1/2 oz.) can chicken broth"", ""1 carrot, cut into julienne strips"", ""2 Tbsp. vegetable oil"", ""2 c. sliced mushrooms"", ""4 green onions, minced"", ""1 stalk celery, diagonally sliced"", ""1 (6 oz.) pkg. snow peas, thawed"", ""2 c. coarsely chopped, cooked turkey breast"", ""2 c. brown rice, cooked"", ""2 Tbsp. slivered almonds, toasted""]","[""Combine cornstarch, ginger, chicken broth and soy sauce in a 2-cup glass measure."", ""Stir well."", ""Microwave, uncovered, at High for 2 to 3 minutes or until thickened, stirring every 30 seconds. Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=526881,www.cookbooks.com,"[""cornstarch"", ""soy sauce"", ""ground ginger"", ""chicken broth"", ""carrot"", ""vegetable oil"", ""mushrooms"", ""green onions"", ""celery"", ""snow peas"", ""brown rice"", ""slivered almonds""]"
Mango With Tomatoes And Scallions Or Leeks,"[""1 large mango or 2 small"", ""2 medium tomatoes"", ""1 large leek or 2 scallions (green onions)"", ""lemon juice with pulp"", ""2 tsp. safflower oil"", ""pinch of dry mustard""]","[""Slice mango, chunk tomatoes and slice leek; toss well."", ""Whisk together the lemon juice and pulp, safflower oil and dry mustard; pour over mango mixture."", ""Toss well."", ""Serve chilled or at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=681988,www.cookbooks.com,"[""mango"", ""tomatoes"", ""scallions"", ""lemon juice"", ""safflower oil"", ""mustard""]"
Vegetable Pizza,"[""2 cans crescent rolls"", ""2 large pkg. cream cheese, softened"", ""1/2 c. mayo (not Miracle Whip)"", ""1/2 c. Ranch dressing""]","[""Spread crescent rolls flat, bake and cut.""]",www.cookbooks.com/Recipe-Details.aspx?id=256764,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""mayo"", ""dressing""]"
Luau,"[""2 lb. pork sausage"", ""2 c. white Minute rice"", ""1 green pepper, chopped fine"", ""2 large onions, chopped fine"", ""1 bunch celery, chopped fine"", ""3 1/2 oz. chopped almonds"", ""2 dry packs Lipton noodle soup""]","[""Brown sausage."", ""Remove sausage and cook the pepper, onions and celery in as little grease as possible."", ""Boil 7 cups water."", ""In boiling water, put soup, rice and almonds."", ""Don't cook. Immediately stir all ingredients together."", ""Cover and bake at 350\u00b0 for 40 to 45 minutes."", ""Stir once or twice while baking."", ""Serves 10 to 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=520888,www.cookbooks.com,"[""pork sausage"", ""white Minute rice"", ""green pepper"", ""onions"", ""celery"", ""almonds"", ""noodle soup""]"
Ma'S Dill Pickles,"[""7 c. water"", ""3 c. vinegar"", ""1/2 c. salt"", ""1/2 c. sugar""]","[""Pack dills and cukes in jar."", ""Boil brine and pour over hot and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=253216,www.cookbooks.com,"[""water"", ""vinegar"", ""salt"", ""sugar""]"
Stir-Fried Gumbo,"[""3 to 4 c. okra"", ""salt and pepper"", ""flour"", ""oil"", ""2 c. ground beef, chicken breast or ham"", ""3/4 c. green bell peppers, sliced"", ""1 small jalapeno pepper, chopped (optional)"", ""1 medium onion, sliced thin"", ""1 medium carrot or 3/4 c. thinly sliced"", ""3/4 stick butter"", ""1 can stewed tomatoes"", ""salt and pepper to taste""]","[""In a large skillet, melt butter and saute bell peppers, jalapeno, onion and carrot; cook until onion is clear."", ""Add the stewed tomatoes; stir and cook about 5 minutes."", ""Add 3/4 cup water, stirring until mixture boils."", ""Add meat, stirring well.""]",www.cookbooks.com/Recipe-Details.aspx?id=942549,www.cookbooks.com,"[""okra"", ""salt"", ""flour"", ""oil"", ""ground beef"", ""green bell peppers"", ""jalapeno pepper"", ""onion"", ""carrot"", ""butter"", ""tomatoes"", ""salt""]"
No Bake Chocolate Cookies,"[""2 c. sugar"", ""1/3 c. cocoa"", ""1/2 c. milk"", ""1 stick oleo"", ""1 tsp. vanilla"", ""1/2 c. peanut butter"", ""3 c. quick oats""]","[""Mix sugar, cocoa, milk and oleo in a saucepan."", ""Bring to a boil and boil for 1 minute."", ""Remove from stove and add remaining ingredients."", ""Stir well."", ""Drop by teaspoon on wax paper."", ""Makes 4 to 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=522404,www.cookbooks.com,"[""sugar"", ""cocoa"", ""milk"", ""oleo"", ""vanilla"", ""peanut butter"", ""oats""]"
Carrot Cake,"[""2 c. flour, sifted"", ""1 tsp. soda"", ""1 tsp. salt"", ""2 c. sugar"", ""1 tsp. cinnamon"", ""1 1/2 c. oil"", ""4 eggs"", ""2 c. grated carrots"", ""1 c. nuts""]","[""Place dry ingredients in a large bowl and mix thoroughly."", ""Add rest of ingredients and mix well."", ""Bake in well-greased and floured pans."", ""Bake at 350\u00b0 for 30 minutes."", ""Remove from pans and cool."", ""Makes 2 (9-inch) or 3 (8-inch) layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=399983,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""sugar"", ""cinnamon"", ""oil"", ""eggs"", ""carrots"", ""nuts""]"
No Fat Rice And Vegetable Dish,"[""1 c. rice, cooked"", ""1/2 c. summer squash, sliced"", ""1/2 c. zucchini, sliced"", ""1/4 c. onions, chopped"", ""1/2 c. mushrooms, sliced"", ""1/2 c. fresh tomato, chopped"", ""1 tsp. garlic, chopped"", ""1/2 tsp. basil"", ""lemon pepper and salt to taste""]","[""Spray skillet with vegetable spray and saute squash and onion until tender. Add mushrooms, tomatoes and seasonings. Cook 5 minutes. Mix with cooked rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=10814,www.cookbooks.com,"[""rice"", ""summer squash"", ""zucchini"", ""onions"", ""mushrooms"", ""fresh tomato"", ""garlic"", ""basil"", ""lemon pepper""]"
Oyster Fritters,"[""2 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. baking soda"", ""3 eggs"", ""1/4 c. buttermilk"", ""salt to taste"", ""1 pt. oysters (reserve juice)""]","[""Sift flour, baking powder and baking soda."", ""Beat eggs well. Add buttermilk and salt and beat again."", ""Then mix in dry ingredients and oyster juice."", ""Add oysters and stir to coat."", ""Deep fry at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=970385,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""eggs"", ""buttermilk"", ""salt"", ""oysters""]"
Quick Coffee Cake(Double Recipe)  ,"[""2 c. flour"", ""6 tsp. baking powder"", ""1 tsp. cinnamon"", ""1 c. sugar"", ""1 tsp. salt"", ""2 beaten eggs"", ""1 c. milk"", ""1/2 c. melted oleo or butter""]","[""Mix all together."", ""Spread in a 13 x 9-inch pan or two 8-inch pans."", ""Sprinkle top thickly with sugar and cinnamon (is good with chopped nuts)."", ""Bake at 375\u00b0 for 15 to 21 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=752472,www.cookbooks.com,"[""flour"", ""baking powder"", ""cinnamon"", ""sugar"", ""salt"", ""eggs"", ""milk"", ""oleo""]"
Belly Buttons,"[""1 box crust mix"", ""flour"", ""butter or margarine, softened"", ""brown sugar"", ""cinnamon""]","[""Preheat oven to 400\u00b0."", ""Follow directions for pie crust mix. Roll out pie crust on a flat, floured surface."", ""Butter crust with butter or margarine."", ""Sprinkle on brown sugar until it covers pie crust, then sprinkle cinnamon over brown sugar."", ""Roll crust like a long, thin cinnamon roll."", ""Cut sections 1-inch thick."", ""Place sections on a buttered 13 x 9-inch casserole dish in an upright position so that the swirls are showing on both sides."", ""Bake 15 minutes."", ""Let cool 3 minutes and enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=722968,www.cookbooks.com,"[""crust"", ""flour"", ""butter"", ""brown sugar"", ""cinnamon""]"
Tater Tot Casserole,"[""1 lb. ground lean beef"", ""1 large onion, chopped"", ""1 can cream of mushroom soup"", ""1 can mixed vegetables (partially drained)"", ""Tater Tots as needed""]","[""Sear meat and onion until browned; add mixed vegetables and soup and mix well."", ""Turn into buttered casserole dish and top with Tater Tots."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=451841,www.cookbooks.com,"[""ground lean beef"", ""onion"", ""cream of mushroom soup"", ""mixed vegetables"", ""Tater""]"
Cheesy Cornbread,"[""4 slices bacon"", ""1 (16 oz.) pkg. cornbread mix"", ""2 eggs, beaten"", ""1 (15 oz.) can cream-style corn"", ""3/4 c. Kraft mayonnaise"", ""1 c. (4 oz.) shredded Swiss or Cheddar cheese""]","[""Cook bacon in an 8-inch cast-iron skillet until crisp."", ""Remove bacon, reserving 2 tablespoons drippings."", ""Heat skillet with drippings in a 425\u00b0 oven for 5 minutes."", ""Combine crumbled bacon and cornbread mix and remaining 4 ingredients, stirring just until dry ingredients are moistened."", ""Remove skillet from oven."", ""Pour mixture into skillet."", ""Bake at 425\u00b0 for 30 to 35 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=283024,www.cookbooks.com,"[""bacon"", ""cornbread mix"", ""eggs"", ""cream-style"", ""mayonnaise"", ""Swiss""]"
Rice Crispy Chicken,"[""4 c. Rice Krispies"", ""1 tsp. paprika"", ""1 egg"", ""3/4 c. milk"", ""3/4 c. all-purpose flour"", ""1 1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 tsp. poultry seasoning"", ""3 Tbsp. margarine, melted"", ""3 lb. frying chicken pieces, cleaned and patted dry""]","[""Measure Rice Krispies cereal; crush to 2 cups."", ""Place in shallow dish."", ""Stir in paprika."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=671078,www.cookbooks.com,"[""Rice Krispies"", ""paprika"", ""egg"", ""milk"", ""all-purpose"", ""salt"", ""pepper"", ""poultry seasoning"", ""margarine"", ""chicken""]"
No-Fat Added Oven Fried Chicken,"[""4 skinless, boneless chicken breast halves (about 3 oz. each)"", ""vegetable cooking spray"", ""3 Tbsp. grated Parmesan cheese"", ""1/2 c. dry bread crumbs"", ""1 tsp. dried thyme"", ""1/4 tsp. garlic powder"", ""1/4 tsp. onion powder"", ""1/4 tsp. ground black pepper"", ""1/4 tsp. salt (optional)"", ""3/4 c. nonfat buttermilk""]","[""Heat oven to 350\u00b0."", ""Rinse chicken with cold running water; blot dry with paper towels."", ""Coat nonstick baking sheet with vegetable cooking spray.""]",www.cookbooks.com/Recipe-Details.aspx?id=567480,www.cookbooks.com,"[""skinless"", ""vegetable cooking spray"", ""Parmesan cheese"", ""bread crumbs"", ""thyme"", ""garlic powder"", ""onion powder"", ""ground black pepper"", ""salt"", ""nonfat buttermilk""]"
Sauerkraut Salad,"[""1 qt. sauerkraut, drained"", ""1 c. green bell pepper, chopped"", ""1 c. celery, chopped"", ""1 (4 oz.) jar pimento"", ""1 medium onion, chopped"", ""1/2 c. vinegar"", ""1 1/2 c. sugar"", ""2 Tbsp. oil""]","[""Mix sauerkraut, green bell pepper, celery, pimento and onion together.""]",www.cookbooks.com/Recipe-Details.aspx?id=876214,www.cookbooks.com,"[""sauerkraut"", ""green bell pepper"", ""celery"", ""pimento"", ""onion"", ""vinegar"", ""sugar"", ""oil""]"
Sour Cream Meat Loaf,"[""2 lb. ground lean beef"", ""1 1/2 c. grated raw carrot"", ""1/4 c. grated unpeeled apple"", ""1 1/2 c. grated raw potato"", ""1 onion, quartered and studded with 4 cloves"", ""6 slices fried bacon, crumbled"", ""2 beaten eggs"", ""2 1/4 tsp. salt"", ""1/2 tsp. pepper"", ""1/8 tsp. nutmeg"", ""1/8 tsp. dry mustard"", ""2 c. sour cream""]","[""Combine all ingredients in large mixing bowl; blend well. Pack in a 9 x 5 x 3-inch loaf pan."", ""Bake at 350\u00b0 for 1 1/2 to 1 3/4 hours."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=459058,www.cookbooks.com,"[""ground lean beef"", ""carrot"", ""apple"", ""potato"", ""onion"", ""bacon"", ""eggs"", ""salt"", ""pepper"", ""nutmeg"", ""dry mustard"", ""sour cream""]"
Stuffed Chicken Breast,"[""1 box Stove Top stuffing or homemade stuffing"", ""1 medium green pepper (optional)"", ""1/4 c. hot water"", ""1 can cream of mushroom soup"", ""8 boneless chicken breasts"", ""garlic salt"", ""pepper"", ""paprika""]","[""Preheat oven to 375\u00b0."", ""Cook stuffing as directed on package. Slice green pepper in small strips, then cut strips in half."", ""Mix water and soup in a bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=441302,www.cookbooks.com,"[""Stove Top stuffing"", ""green pepper"", ""hot water"", ""cream of mushroom soup"", ""chicken breasts"", ""garlic"", ""pepper"", ""paprika""]"
Meg'S Power Peanut Butter Balls,"[""1/2 c. graham cracker crumbs"", ""1 c. crunchy peanut butter"", ""1 box confectioners sugar"", ""2 sticks butter or margarine"", ""2 oz. paraffin"", ""chocolate chips""]","[""Melt butter and pour over the graham cracker crumbs, confectioners sugar and peanut butter."", ""Mix well and shape into bite size balls."", ""Melt chocolate chips in double boiler with the paraffin."", ""Dip the peanut butter balls in the chocolate and place on a greased cookie sheet."", ""Mmmmmmm good!""]",www.cookbooks.com/Recipe-Details.aspx?id=866378,www.cookbooks.com,"[""graham cracker crumbs"", ""crunchy peanut butter"", ""confectioners sugar"", ""butter"", ""paraffin"", ""chocolate chips""]"
Indian Meat Loaf,"[""1 lb. ground beef"", ""1/2 lb. ground pork"", ""1 1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 tsp. sage"", ""1 egg, beaten"", ""1/2 c. corn meal"", ""1/2 c. chopped onion"", ""1/4 c. diced green pepper"", ""1/2 c. cream-style corn"", ""1 1/4 c. canned tomatoes""]","[""Combine beef, pork and seasonings."", ""Mix well."", ""Add remaining ingredients."", ""Place in a loaf pan."", ""Bake at 350\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=778364,www.cookbooks.com,"[""ground beef"", ""ground pork"", ""salt"", ""pepper"", ""sage"", ""egg"", ""corn meal"", ""onion"", ""green pepper"", ""cream-style corn"", ""tomatoes""]"
Creamy Cheese Crab Dip,"[""1 (8 oz.) and 1 (3 oz.) pkg. Philadelphia cream cheese"", ""1/2 c. white wine"", ""1 lb. crabmeat"", ""1/8 tsp. garlic powder""]","[""Mix the cream cheese, wine and garlic powder."", ""Add the crabmeat."", ""Bake in a casserole at 350\u00b0 for about 20 minutes. Serve with crackers or toast rounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=579425,www.cookbooks.com,"[""Philadelphia cream cheese"", ""white wine"", ""crabmeat"", ""garlic powder""]"
Skillet Beef And Macaroni,"[""1 to 1 1/2 lb. ground beef"", ""1/2 c. chopped onion"", ""2 cans (8 oz.) tomato sauce"", ""1 c. water"", ""1 (7 oz.) pkg. macaroni"", ""1/2 c. chopped green pepper"", ""2 Tbsp. Worcestershire sauce"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 1/2 Tbsp. chili powder""]","[""In a skillet, cook beef and onion until the meat is browned and onion is tender."", ""Drain."", ""Stir in the remaining ingredients; bring to boil."", ""Reduce heat; cover and simmer until macaroni is tender, about 20 minutes."", ""Stir occasionally, adding additional water if needed."", ""Yields 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=338483,www.cookbooks.com,"[""ground beef"", ""onion"", ""tomato sauce"", ""water"", ""macaroni"", ""green pepper"", ""Worcestershire sauce"", ""salt"", ""pepper"", ""chili powder""]"
Jiffy Beef Stroganoff,"[""1 lb. ground beef"", ""1 pkg. dry onion soup mix"", ""1/2 tsp. ginger"", ""3 c. medium noodles"", ""1 (3 oz.) can sliced mushrooms"", ""3 c. hot water"", ""2 Tbsp. flour"", ""1 c. sour cream""]","[""Brown meat."", ""Sprinkle onion soup mix and ginger over meat. Arrange layer of noodles over meat and add mushrooms."", ""Pour water over noodles."", ""Cook on low 20 minutes."", ""Blend flour into sour cream and add to stroganoff."", ""Cook 3 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=710732,www.cookbooks.com,"[""ground beef"", ""onion soup"", ""ginger"", ""noodles"", ""mushrooms"", ""water"", ""flour"", ""sour cream""]"
Baked Cheese Sandwiches,"[""5 eggs"", ""3 c. milk"", ""1 tsp. mustard"", ""bread"", ""cheese slices""]","[""Make 4 cheese sandwiches (with 2 slices of American cheese in each sandwich)."", ""Remove crusts and arrange in baking dish."", ""Mix eggs, milk and dry mustard and pour over sandwiches."", ""Bake in 400\u00b0 oven for 20 minutes or until brown on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=437887,www.cookbooks.com,"[""eggs"", ""milk"", ""mustard"", ""bread"", ""cheese slices""]"
Teresa'S Brisket,"[""garlic"", ""onion"", ""celery powder"", ""minced onion"", ""bottle of liquid smoke"", ""brisket"", ""Worcestershire sauce"", ""black pepper""]","[""Cover with all ingredients and refrigerate overnight in a 13 x 9-inch pan."", ""Next morning add 1 bottle Worcestershire sauce and black pepper."", ""Bake in 275\u00b0 oven for 6 to 8 hours."", ""Cover with barbecue sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=423885,www.cookbooks.com,"[""garlic"", ""onion"", ""celery powder"", ""onion"", ""liquid smoke"", ""brisket"", ""Worcestershire sauce"", ""black pepper""]"
Heavenly Rice,"[""3/4 c. rice (without salt)"", ""1 small can pineapple, drained"", ""sugar to taste"", ""1 c. cream, whipped"", ""miniature marshmallows""]","[""Cook rice. Drain off excess water."", ""While hot, mix in drained pineapple. Add sugar to taste."", ""Let set until cold."", ""Whip the cream and fold into rice."", ""Add a few marshmallows, if you like.""]",www.cookbooks.com/Recipe-Details.aspx?id=281335,www.cookbooks.com,"[""rice"", ""pineapple"", ""sugar"", ""cream"", ""marshmallows""]"
Baked Salmon Loaf,"[""1 (1 lb.) can salmon"", ""1/2 c. chopped celery"", ""1/4 c. chopped onion"", ""1/4 lb. chopped fresh mushrooms"", ""1/4 c. evaporated skim milk"", ""2 egg whites or egg substitute to equal 1 egg"", ""1 c. bread crumbs or oat bran cereal""]","[""You may add 1 1/2 tablespoons dill weed (fresh if possible); I don't.""]",www.cookbooks.com/Recipe-Details.aspx?id=850042,www.cookbooks.com,"[""salmon"", ""celery"", ""onion"", ""fresh mushrooms"", ""milk"", ""egg whites"", ""bread crumbs""]"
Favorite Vegetable Soup(Low-Fat)  ,"[""1/4 c. diced onion"", ""2 packets instant chicken broth and seasoning mix"", ""2 garlic cloves, minced"", ""1 1/2 c. thinly sliced zucchini"", ""1/2 c. each thinly sliced carrots and chopped seeded tomato"", ""1 tsp. chopped fresh parsley"", ""1/4 tsp. basil leaves"", ""1/8 tsp. pepper""]","[""In 1 1/2-quart nonstick saucepan, combine onion, broth mix and garlic; cook, stirring occasionally, until onion is translucent. Add remaining ingredients and stir to combine; cover and cook over low heat, stirring occasionally, for about 10 minutes."", ""Add 2 cups water and bring to a boil."", ""Reduce heat to medium, cover and cook until vegetables are soft, about 20 minutes. Using a slotted spoon, remove about 1/2 cup vegetables from saucepan and set aside."", ""In blender container, in 2 batches, puree remaining soup; return pureed mixture to saucepan, add reserved vegetables and heat."", ""Makes 2 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=482510,www.cookbooks.com,"[""onion"", ""packets instant chicken broth"", ""garlic"", ""zucchini"", ""carrots"", ""parsley"", ""basil"", ""pepper""]"
Sour Cream Lasagna,"[""1 (8 oz.) pkg. egg dumpling noodles"", ""1 1/2 lb. ground beef"", ""1 tsp. salt"", ""dash of pepper"", ""1/4 tsp. garlic salt"", ""1/4 tsp. liquid smoke"", ""1 (8 oz.) can tomato sauce"", ""1 Tbsp. brown sugar"", ""1 c. cottage cheese"", ""1 (12 oz.) carton sour cream"", ""6 green onions, chopped"", ""3/4 c. grated Cheddar cheese""]","[""Cook noodles according to package directions; rinse and drain. Brown hamburger in skillet."", ""Add next 6 ingredients; mix well. Cook for 5 minutes; remove from heat."", ""Combine noodles with cottage cheese, sour cream and green onions."", ""Alternate layers of noodle mixture and meat mixture in 2-quart baking dish, ending with meat mixture."", ""Top with Cheddar cheese."", ""Bake at 350\u00b0 for 30 minutes, or until heated through.""]",www.cookbooks.com/Recipe-Details.aspx?id=400312,www.cookbooks.com,"[""egg dumpling noodles"", ""ground beef"", ""salt"", ""pepper"", ""garlic salt"", ""liquid smoke"", ""tomato sauce"", ""brown sugar"", ""cottage cheese"", ""sour cream"", ""green onions"", ""Cheddar cheese""]"
Tater Tot Casserole,"[""3/4 to 1 lb. ground beef or turkey"", ""1 small onion, chopped (optional)"", ""1 can cream soup (celery, mushroom or chicken)"", ""1 can whole kernel corn, drained"", ""1 c. shredded Cheddar cheese"", ""frozen Tater Tots (I use Schwan's Quik Taters)""]","[""Lightly brown ground meat and onion."", ""Drain off fat."", ""Spread in bottom of casserole dish."", ""Mix cream soup with 1/2 can milk. Spread corn over meat and soup over corn."", ""Don't stir."", ""Sprinkle cheese over soup."", ""Cover top with frozen Tater Tots."", ""Bake at 325\u00b0, covered, about 30 to 40 minutes, or longer if potatoes are not done.""]",www.cookbooks.com/Recipe-Details.aspx?id=304074,www.cookbooks.com,"[""ground beef"", ""onion"", ""cream soup"", ""whole kernel corn"", ""Cheddar cheese"", ""Tater""]"
Earthquake Cake,"[""1 1/2 c. chopped pecans"", ""1 1/2 c. shredded coconut"", ""1 box German chocolate cake mix"", ""1/2 c. oleo or margarine"", ""1 (8 oz.) pkg. cream cheese"", ""3 c. 4x sugar""]","[""Prepare cake mix according to package directions."", ""Grease 9 x 13-inch pan."", ""Combine pecans and coconut; sprinkle in bottom of pan."", ""Pour prepared cake mix over pecan and coconut mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=305068,www.cookbooks.com,"[""pecans"", ""coconut"", ""chocolate cake"", ""oleo"", ""cream cheese""]"
Raw Gluten,"[""2 lb. whole wheat flour"", ""1 qt. water""]","[""Mix whole wheat flour with water into a firm texture."", ""Make sure all flour is mixed well (medium to firm dough)."", ""Let set for 45 minutes (no less)."", ""Put dough in a colander and while running cold water, continually squeeze dough to wash out starch from mixture."", ""Continue to squeeze dough, while at the same time, making sure dough stays firmly together."", ""Keep rinsing until all graininess is removed and water is clear from rinsing."", ""Cover with water until ready to use."", ""Yield: 1 pound.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075892,www.cookbooks.com,"[""whole wheat flour"", ""water""]"
Lemon Chicken And Zucchini,"[""1 1/2 lb. chicken breasts and thighs"", ""1/4 c. chicken broth"", ""1 Tbsp. cornstarch"", ""2 Tbsp. soy sauce"", ""1 tsp. sugar"", ""2 Tbsp. cooking oil"", ""1 tsp. grated ginger root"", ""3 1/2 c. sliced zucchini"", ""2 Tbsp. lemon juice""]","[""Skin, split and bone chicken breasts."", ""Skin and bone thighs. Cut chicken into 1-inch pieces."", ""Blend chicken broth into cornstarch; stir in soy sauce and sugar."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=214775,www.cookbooks.com,"[""chicken breasts"", ""chicken broth"", ""cornstarch"", ""soy sauce"", ""sugar"", ""cooking oil"", ""ginger root"", ""zucchini"", ""lemon juice""]"
Meat Balls,"[""2 lb. ground beef"", ""10 oz. jar sweet relish"", ""2 tsp. garlic powder"", ""1/2 c. minced onions"", ""1/2 tsp. onion salt"", ""1 egg"", ""1 box barbecue Shake 'N Bake""]","[""Mix beef, sweet relish, garlic powder, onion powder, onion salt and egg."", ""Form into balls."", ""Put into bag of Shake 'N Bake. Cover good."", ""Cook at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=866980,www.cookbooks.com,"[""ground beef"", ""sweet relish"", ""garlic powder"", ""onions"", ""onion salt"", ""egg"", ""N""]"
Butternut Chewies,"[""1/2 c. margarine, melted"", ""2 eggs"", ""2 c. light brown sugar"", ""1 tsp. vanilla"", ""1 1/2 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. chopped nuts""]","[""Beat eggs until light and foamy."", ""Beat in sugar, vanilla and margarine until creamy."", ""Combine flour, baking powder and salt. Add to egg mixture."", ""Mix until blended."", ""Stir in nuts."", ""Mixture will be stiff."", ""Spread in 13 x 9-inch greased pan."", ""Bake at 350\u00b0 for 25 to 30 minutes."", ""Makes 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=851926,www.cookbooks.com,"[""margarine"", ""eggs"", ""light brown sugar"", ""vanilla"", ""flour"", ""baking powder"", ""salt"", ""nuts""]"
Tennessee Tea,"[""1 c. sugar"", ""1 c. Country Time Lemonade"", ""1/2 c. Instant Tea (not lemon flavored)"", ""1 c. white grape juice""]","[""Put all ingredients in gallon pitcher. Finish filling with water. Stir. Chill or serve over ice.""]",www.cookbooks.com/Recipe-Details.aspx?id=93511,www.cookbooks.com,"[""sugar"", ""Country"", ""Tea"", ""white grape juice""]"
Apple Waldorf Salad,"[""1 Granny Smith apple"", ""1 red Delicious apple"", ""1/2 c. celery, chopped"", ""1 Tbsp. pecans"", ""1 Tbsp. lemon juice"", ""1/4 c. nonfat yogurt"", ""dash of cinnamon"", ""dash of nutmeg""]","[""Chop apples; do not peel."", ""Sprinkle with lemon juice."", ""Add celery, yogurt, pecans and spices."", ""Serve on purple cabbage or lettuce leaf."", ""Makes 4 servings."", ""Calories:"", ""61.8."", ""Fat grams: 1.405.""]",www.cookbooks.com/Recipe-Details.aspx?id=372672,www.cookbooks.com,"[""apple"", ""red Delicious apple"", ""celery"", ""pecans"", ""lemon juice"", ""nonfat yogurt"", ""cinnamon"", ""nutmeg""]"
Jackie'S Coconut Pie,"[""1 1/2 sticks butter"", ""1 c. buttermilk"", ""3 c. sugar"", ""7 oz. can coconut"", ""8 eggs"", ""2 tsp. vanilla""]","[""Melt margarine."", ""Add eggs and sugar to margarine and beat. Add buttermilk and mix thoroughly."", ""Add vanilla and coconut. Mix thoroughly."", ""Pour into 2 deep dish pie shells."", ""Bake at 300\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=188252,www.cookbooks.com,"[""butter"", ""buttermilk"", ""sugar"", ""coconut"", ""eggs"", ""vanilla""]"
Navy Bean Soup,"[""2 (16 oz.) cans navy beans, undrained"", ""1/2 c. diced salt pork (optional)"", ""2 (14 1/2 oz.) cans stewed tomatoes, undrained"", ""2 medium potatoes, peeled and diced"", ""2 small onions, diced"", ""2 carrots, diced"", ""1 Tbsp. salt"", ""1/2 tsp. pepper"", ""celery salt to taste""]","[""Mix all ingredients in a large Dutch oven. Add water, if needed to reach your favorite consistency."", ""Cook until vegetables are tender, but not mushy!"", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=6215,www.cookbooks.com,"[""navy beans"", ""salt pork"", ""tomatoes"", ""potatoes"", ""onions"", ""carrots"", ""salt"", ""pepper"", ""celery salt""]"
Layered Banana Pineapple Dessert,"[""1 1/2 c. graham cracker crumbs"", ""1/4 c. sugar"", ""1/3 c. margarine or butter, melted"", ""3 bananas, sliced"", ""1 (8 oz.) pkg. cream cheese, softened"", ""3 1/2 c. cold milk"", ""2 pkg. vanilla instant pudding and pie filling"", ""1 (20 oz.) can crushed pineapple, drained"", ""1 (8 oz.) tub Cool Whip, thawed""]","[""Mix graham cracker crumbs, sugar and margarine in a 13 x 9-inch pan."", ""Press evenly onto bottom of pan."", ""Arrange banana slices on crust."", ""Beat cream cheese in large bowl with wire whisk until smooth."", ""Gradually beat in milk."", ""Add pudding mixes."", ""Beat until well blended."", ""Spread evenly over banana slices."", ""Spoon pineapple evenly over pudding mixture."", ""Spread with whipped topping over pineapple."", ""Refrigerate 3 hours or until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=282775,www.cookbooks.com,"[""graham cracker crumbs"", ""sugar"", ""margarine"", ""bananas"", ""cream cheese"", ""cold milk"", ""vanilla instant pudding"", ""pineapple""]"
Scalloped Potatoes,"[""1 large onion, sliced thin"", ""1 Tbsp. butter"", ""2 large potatoes, sliced thin"", ""2 Tbsp. lemon juice"", ""1 tsp. thyme"", ""1/2 tsp. salt"", ""nonstick vegetable cooking spray"", ""1 Tbsp. whole wheat flour"", ""1 c. skim milk"", ""2 Tbsp. bread crumbs""]","[""Saute the onion in the butter until translucent."", ""Add the potatoes and combine."", ""Add the lemon juice, thyme and salt."", ""Mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=337402,www.cookbooks.com,"[""onion"", ""butter"", ""potatoes"", ""lemon juice"", ""thyme"", ""salt"", ""nonstick vegetable cooking spray"", ""whole wheat flour"", ""milk"", ""bread crumbs""]"
Herb Butter,"[""1/4 lb. Heritage butter, room temperature"", ""1 Tbsp. lemon juice"", ""3 Tbsp. fresh herb parsley"", ""3 Tbsp. taragon basil"", ""salt and pepper to taste""]","[""Cream butter and lemon juice."", ""Beat in herbs, salt and pepper and chill."", ""Use on corn-on-the-cob or other vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=285990,www.cookbooks.com,"[""butter"", ""lemon juice"", ""fresh herb parsley"", ""taragon basil"", ""salt""]"
Turnip Greens,"[""1 bucket turnip greens"", ""1 c. bacon grease"", ""1 Tbsp. salt"", ""1/4 tsp. baking soda""]","[""Wash greens in cold water to remove grit or any dirt."", ""In a large pot filled 3/4 full of water, add the bacon grease and salt. Bring to a boil."", ""Add the greens by the handful to the pot, letting them have a"", ""little time to start to cook down before adding more."", ""When pot is full, you will need to poke the greens down for a few minutes as they like to come to the top of the pot and run over."", ""Add 1/4 teaspoon of baking soda to the greens to take the bitterness out."", ""Cook at a boil until greens are tender, perhaps a half hour."", ""Drain well."", ""While greens are draining in the colander, cut them up using two knives.""]",www.cookbooks.com/Recipe-Details.aspx?id=509642,www.cookbooks.com,"[""greens"", ""bacon grease"", ""salt"", ""baking soda""]"
Bourbon Balls,"[""1/2 c. (1 stick) butter"", ""1 lb. (1 box) 10x confectioners sugar"", ""4 1/2 tsp. 100 proof bourbon"", ""8 sq. (1 oz. each) semi-sweet chocolate, broken into pieces"", ""36 pecan halves""]","[""Beat butter in medium-size bowl until light and fluffy."", ""Beat in gradually 10x confectioners sugar."", ""Slowly beat in bourbon. Chill 1 hour or until mixture is stiff enough to shape."", ""Roll into 1-inch balls."", ""Arrange in single layer on wax paper-lined tray. Chill 1 hour."", ""Melt chocolate in top of double boiler over simmering water."", ""Remove chocolate from heat; cool until a good dipping consistency."", ""Dip bourbon balls with 3-pronged fork halfway into chocolate."", ""Return to wax paper-lined tray."", ""Place pecan half on top of each ball."", ""When all the bourbon balls have been dipped, return tray to refrigerator."", ""Chill about 30 minutes or until firm. Makes about 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=467099,www.cookbooks.com,"[""butter"", ""confectioners sugar"", ""bourbon"", ""semi-sweet chocolate"", ""pecan""]"
Pinto Beans,"[""1 1/2 c. dry beans"", ""3/4 tsp. ground ginger"", ""3 Tbsp. melted meat drippings"", ""1 1/2 tsp. salt or to taste"", ""1 heaping Tbsp. sugar""]","[""Look over beans and remove all split beans and gravel (if any)."", ""Rinse well."", ""Put into 2 to 3-quart saucepan."", ""Add ginger; bring to boil and cover with lid."", ""Cook until beans have swollen and turned color, about 1 hour."", ""Add grease and salt and continue to cook, keeping water about 1-inch above beans at all times."", ""When beans begin to get tender, add sugar and cook until very tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=674575,www.cookbooks.com,"[""beans"", ""ground ginger"", ""melted meat drippings"", ""salt"", ""sugar""]"
Cook While You Sleep Cookies,"[""2 egg whites"", ""pinch of salt"", ""1 c. chocolate chips"", ""1/4 tsp. cream of tartar"", ""2/3 c. sugar"", ""1 c. chopped nuts"", ""coconut (optional)""]","[""Preheat oven to 350\u00b0."", ""Beat egg whites until foamy; add salt and cream of tartar."", ""Beat until stiff."", ""Add 2 tablespoons of sugar at a time, beating well after each addition."", ""Stir in vanilla, chocolate chips, nuts and coconut."", ""Drop by teaspoon onto foil lined cookie sheets."", ""Put in the oven and turn off oven immediately."", ""Do not open the door for at least 8 hours."", ""Carefully remove cookies from foil."", ""Makes 40 to 50 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=372983,www.cookbooks.com,"[""egg whites"", ""salt"", ""chocolate chips"", ""cream of tartar"", ""sugar"", ""nuts"", ""coconut""]"
Chili Spaghetti,"[""1 1/2 lb. hamburger"", ""1 mango, chopped (green pepper)"", ""1 onion, chopped"", ""3 cans tomato sauce"", ""dash of chili powder""]","[""Fry mango and onion with piece of butter, then brown ground beef in same skillet."", ""Pour tomato sauce and chili powder in."", ""Let simmer together about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=693104,www.cookbooks.com,"[""hamburger"", ""mango"", ""onion"", ""tomato sauce"", ""chili powder""]"
Cherry Delight,"[""1 small container Cool Whip"", ""1 small can crushed pineapple, drained"", ""1 small pkg. cherry jello"", ""1 small container cottage cheese""]","[""Into a medium size bowl, put in pineapple. Add dry jello. Stir. Then add cottage cheese. Stir and finally add Cool Whip. Stir. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=855581,www.cookbooks.com,"[""pineapple"", ""cherry jello"", ""cottage cheese""]"
Banana Split Dessert,"[""2 c. crushed graham crackers"", ""2 c. powdered sugar"", ""2 eggs, lightly beaten"", ""1 large can crushed pineapple"", ""1/4 c. crushed nuts"", ""butter"", ""1 tsp. vanilla extract"", ""firm bananas"", ""2 c. whipped cream"", ""maraschino cherries""]","[""Combine cracker crumbs and 6 tablespoons melted butter, mixing well."", ""Press crumb mixture into bottoms of a 13 x 9-inch pan. Combine 1/2 cup butter, sugar, vanilla and eggs."", ""Beat until fluffy."", ""Spread sugar mixture over crumb layer."", ""Slice bananas lengthwise."", ""Arrange over sugar mixture."", ""Spoon pineapple over bananas."", ""Cover pineapple layer with whipped cream."", ""Sprinkle with nuts."", ""Garnish with cherries."", ""Chill for 6 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=327707,www.cookbooks.com,"[""graham crackers"", ""powdered sugar"", ""eggs"", ""pineapple"", ""nuts"", ""butter"", ""vanilla extract"", ""bananas"", ""whipped cream"", ""maraschino cherries""]"
Strawberry Salad,"[""2 crushed bananas"", ""1 can crushed pineapple"", ""1 small pkg. frozen strawberries or 1 pt. fresh strawberries"", ""2 pkg. strawberry Jell-O"", ""1 c. boiling water"", ""1 carton sour cream""]","[""Add water to Jell-O."", ""Stir to dissolve."", ""Add strawberries, bananas and pineapple."", ""Pour half into pan."", ""Let harden.""]",www.cookbooks.com/Recipe-Details.aspx?id=188949,www.cookbooks.com,"[""bananas"", ""pineapple"", ""frozen strawberries"", ""strawberry Jell-O"", ""boiling water"", ""sour cream""]"
Peanut Butter Pie,"[""2 eggs"", ""1 c. corn syrup"", ""1/2 c. peanut butter"", ""1 tsp. vanilla"", ""1 unbaked 8-inch pie crust""]","[""Beat eggs."", ""Mix eggs, corn syrup, sugar, peanut butter and vanilla together."", ""Pour into unbaked pie crust."", ""Bake at 350\u00b0 for 45 to 60 minutes, until top is brown and crisp.""]",www.cookbooks.com/Recipe-Details.aspx?id=465214,www.cookbooks.com,"[""eggs"", ""corn syrup"", ""peanut butter"", ""vanilla"", ""crust""]"
Foolproof Fudge,"[""3 (6 oz.) pkg. chocolate chips"", ""1 (14 oz.) can Eagle Brand milk"", ""dash of salt"", ""1 1/2 tsp. vanilla"", ""1/2 c. chopped nuts""]","[""In a heavy saucepan, over low heat, melt chips with milk. Remove from heat, stir in remaining ingredients."", ""Spread evenly in 8-inch square dish."", ""Chill 2 hours before cutting, then store at room temperature."", ""Makes 1 3/4 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=437116,www.cookbooks.com,"[""chocolate chips"", ""milk"", ""salt"", ""vanilla"", ""nuts""]"
Hamburger Party Balls,"[""1 1/2 lb. hamburger"", ""1/2 c. chopped dill pickles"", ""1/4 c. Carnation cream"", ""2 Tbsp. Shake 'n Bake for chicken"", ""1 onion, chopped (optional)""]","[""Mix well."", ""Shape into balls."", ""Roll in remainder of Shake 'n Bake and bake in 350\u00b0 oven for 20 to 30 minutes or until done. Toothpicks can be put in balls when done.""]",www.cookbooks.com/Recipe-Details.aspx?id=412008,www.cookbooks.com,"[""hamburger"", ""dill pickles"", ""Carnation cream"", ""n"", ""onion""]"
Pigs In Blanket,"[""1 pkg. cocktail hot dogs"", ""5 cans crescent rolls""]","[""Wrap wiener"", ""rolls around hot dogs and cook as directed on package."", ""Serve"", ""warm"", ""with mustard."", ""(Can be done ahead of time and warmed in microwave.)""]",www.cookbooks.com/Recipe-Details.aspx?id=589806,www.cookbooks.com,"[""crescent rolls""]"
Fresh Tomato Salsa,"[""5 medium tomatoes, diced"", ""1/3 c. tomato sauce"", ""1/4 c. purple onion, finely chopped"", ""3 cloves garlic, minced"", ""1 or 2 small jalapeno peppers, seeded and minced"", ""2 Tbsp. cilantro"", ""1 tsp. minced oregano"", ""2 Tbsp. lime juice"", ""1 tsp. salt""]","[""Combine all ingredients, stirring gently; cover and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=318224,www.cookbooks.com,"[""tomatoes"", ""tomato sauce"", ""purple onion"", ""garlic"", ""jalapeno peppers"", ""cilantro"", ""oregano"", ""lime juice"", ""salt""]"
Fresh Apple Cake #2,"[""1 c. cooking oil"", ""2 eggs"", ""1 tsp. salt"", ""2 tsp. baking powder"", ""1 c. chopped nuts"", ""3 c. raw chopped apples (2 to 3)"", ""1 3/4 c. sugar"", ""2 1/2 c. flour"", ""1 tsp. soda"", ""1 c. coconut"", ""1 tsp. vanilla""]","[""Mix oil, sugar and eggs in bowl."", ""Beat until creamy."", ""Add a little at a time the flour, salt, soda and baking powder."", ""Add apples, nuts, coconut and vanilla."", ""Bake for 1 hour in angel food pan at 350\u00b0""]",www.cookbooks.com/Recipe-Details.aspx?id=287161,www.cookbooks.com,"[""cooking oil"", ""eggs"", ""salt"", ""baking powder"", ""nuts"", ""apples"", ""sugar"", ""flour"", ""soda"", ""coconut"", ""vanilla""]"
Pumpkin Pie Dessert,"[""2 1/4 c. crushed butter flavored crackers (about 50)"", ""1/2 c. sugar"", ""3/4 c. melted margarine"", ""2 cups cold milk"", ""2 packages instant vanilla pudding mix"", ""1 can (15 oz.) solid pack pumpkin"", ""1 tsp. pumpkin pie spice"", ""1/2 tsp. ground cinnamon"", ""1/4 tsp. ground ginger"", ""1/4 tsp. ground nutmeg"", ""whipped topping"", ""chopped peanuts""]","[""In a bowl, combine the cracker crumbs, sugar and butter. Press into a greased 9x13 pan. Set aside. In a bowl, whisk milk and pudding mix for 2 minutes. Stir in pumpkin and spices. Spread over crust. Refrigerate for 3 hours or until set. Garnish with whipped topping and nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=90188,www.cookbooks.com,"[""butter"", ""sugar"", ""margarine"", ""cold milk"", ""instant vanilla pudding"", ""pumpkin"", ""pumpkin pie spice"", ""ground cinnamon"", ""ground ginger"", ""ground nutmeg"", ""topping"", ""peanuts""]"
Vermicelli Salad,"[""1 (12 oz.) vermicelli noodles, prepared according to pkg. and rinsed with cold water"", ""1 large jar black olives, drained, pitted and chopped"", ""5 or 6 green onions, chopped"", ""1 large jar pimento, drained and diced"", ""1/2 c. Wesson oil or 1/4 c. olive oil and 1/4 c. Wesson oil"", ""2 Tbsp. Tex Joy steak seasoning"", ""4 Tbsp. lemon juice"", ""1/2 to 1 c. mayonnaise""]","[""Make the night before and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=164432,www.cookbooks.com,"[""vermicelli noodles"", ""black olives"", ""green onions"", ""pimento"", ""Wesson oil"", ""seasoning"", ""lemon juice"", ""mayonnaise""]"
Two Potato Bake,"[""4 c. peeled, thinly sliced sweet potatoes (about 1 1/4 lb. divided)"", ""4 c. peeled, thinly sliced round red potatoes (about 1 1/4 lb. divided)"", ""2 Tbsp. minced fresh onion"", ""3 Tbsp. oleo, melted and divided"", ""1/2 tsp. salt, divided"", ""3/4 c. skim milk"", ""2 Tbsp. minced fresh parsley"", ""2 Tbsp. grated fresh Parmesan cheese""]","[""Coat an 11 x 13 x 2-inch baking dish with vegetable cooking spray."", ""Layer 2 cups sweet potatoes in half of dish."", ""Layer 2 cups of red potatoes in other half."", ""Sprinkle evenly with onion. Drizzle with 1 1/2 tablespoons of oleo."", ""Sprinkle with 1/4 teaspoon of salt and 1/8 teaspoon of pepper."", ""Repeat procedure with remaining potatoes, oleo, salt and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=181212,www.cookbooks.com,"[""sweet potatoes"", ""red potatoes"", ""fresh onion"", ""oleo"", ""salt"", ""milk"", ""parsley"", ""Parmesan cheese""]"
Spinach Dip,"[""2 loaves round unsliced sourdough bread"", ""2 boxes frozen, chopped spinach (thaw and press all excess liquid from spinach)"", ""1 c. sour cream"", ""1 c. mayonnaise"", ""1 c. chopped green onions"", ""1 pkg. Knorr vegetable soup mix (not instant) or Lipton country vegetable soup mix""]","[""You can also add some shrimp or crab meat or both.""]",www.cookbooks.com/Recipe-Details.aspx?id=878544,www.cookbooks.com,"[""loaves"", ""sour cream"", ""mayonnaise"", ""green onions"", ""vegetable soup""]"
Scalloped Potatoes,"[""6 c. frozen hash brown potatoes"", ""2 cans cream of chicken soup"", ""1 c. sour cream"", ""2 Tbsp. chopped chives"", ""2 c. shredded Cheddar cheese""]","[""Lightly grease a 9 x 13-inch pan."", ""Mix soup, sour cream and chives together."", ""Layer in pan the potatoes, soup mixture and cheese."", ""Repeat, ending with grated cheese on top."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=214910,www.cookbooks.com,"[""frozen hash brown potatoes"", ""cream of chicken soup"", ""sour cream"", ""chives"", ""Cheddar cheese""]"
Pork Chop Dinner,"[""5 or 6 pork chops"", ""sliced potatoes (thick)"", ""sliced fresh mushrooms, drained (canned mushrooms are okay)""]","[""Layer ingredients in a 13 x 9 x 2-inch baking pan."", ""Pour envelope of dry onion soup and 2 cups of water over top."", ""(For richer broth, add another envelope of onion soup and one more cup of water.)"", ""Lay foil over top and bake at 350\u00b0 for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=826105,www.cookbooks.com,"[""pork chops"", ""potatoes"", ""fresh mushrooms""]"
Chicken Casserole,"[""4 c. cooked chicken"", ""1 c. chopped celery"", ""1 c. cooked rice"", ""3/4 c. mayonnaise"", ""1 can cream of chicken soup"", ""1 Tbsp. lemon juice"", ""3 Tbsp. chopped onion"", ""3 hard-boiled eggs"", ""1 can water chestnuts (optional)"", ""3/4 to 1 stick butter"", ""1/2 c. slivered almonds (optional)"", ""1 c. crushed corn flakes""]","[""Mix first nine ingredients."", ""Saute 5 minutes butter, almonds and corn flakes."", ""Bake at 350\u00b0 for 35 minutes."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=115061,www.cookbooks.com,"[""chicken"", ""celery"", ""rice"", ""mayonnaise"", ""cream of chicken soup"", ""lemon juice"", ""onion"", ""eggs"", ""water chestnuts"", ""butter"", ""slivered almonds"", ""corn flakes""]"
Cabbage And Noodles,"[""1 head cabbage"", ""1 to 2 onions, sliced"", ""1/2 pkg. egg noodles"", ""1 stick butter or oleo""]","[""Cut cabbage and boil until tender."", ""Boil noodles until tender. In a frying pan, saute onions in butter."", ""When onions are tender, add cabbage and noodles."", ""Keep stirring and adding butter, if needed, so it doesn't stick."", ""Add salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=683738,www.cookbooks.com,"[""cabbage"", ""onions"", ""egg noodles"", ""butter""]"
Scalloped Tomatoes(Heart Smart)  ,"[""1 (16 oz.) can tomatoes in juice, chopped"", ""2 Tbsp. minced green pepper"", ""2 Tbsp. minced onion"", ""1 garlic clove, minced"", ""1 tsp. basil, crushed"", ""1/8 tsp. pepper"", ""2 slices stale or day old bread (whole wheat), cut into cubes (1 1/2 c.)"", ""4 tsp. margarine, melted""]","[""Preheat oven to 375\u00b0."", ""In a 1-quart casserole sprayed with nonstick cooking spray, place tomatoes in juice."", ""Stir in green pepper, onion, garlic, basil and pepper."", ""In a small bowl, combine bread cubes and margarine; sprinkle over tomatoes."", ""Bake about 30 minutes until hot and bubbly."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=515790,www.cookbooks.com,"[""tomatoes"", ""green pepper"", ""onion"", ""garlic"", ""basil"", ""pepper"", ""stale"", ""margarine""]"
Hobo Dinner,"[""1/4 lb. hamburger"", ""1 small potato, sliced"", ""1/2 carrot, sliced"", ""1 slice onion"", ""salt and pepper"", ""1 patty of butter""]","[""Shape hamburger into patty."", ""Place vegetables on top of hamburger (which is in the center of a 12-inch square piece of foil)."", ""Season with salt, pepper and butter."", ""Fold ends of foil in a drugstore wrap."", ""Bake at 400\u00b0 for 1 hour."", ""Serves 1 person.""]",www.cookbooks.com/Recipe-Details.aspx?id=331067,www.cookbooks.com,"[""hamburger"", ""potato"", ""carrot"", ""onion"", ""salt"", ""patty of butter""]"
Monkey Bread,"[""4 regular size cans buttermilk biscuits cut into quarters"", ""1 c. granulated sugar"", ""2 tsp. cinnamon in a medium sized plastic bag"", ""1/2 to 3/4 c. pecan pieces"", ""10 to 15 maraschino cherries cut in half"", ""1 1/2 sticks margarine or butter"", ""1 c. brown sugar"", ""1 Tbsp. cinnamon""]","[""Put pecan pieces and maraschino cherries into bundt pan."", ""Add the 1 c. granulated sugar in a plastic bag along with the 2 tsp. cinnamon. Toss a few of the biscuit quarters in the mixture and put into bundt pan. Continue coating all the"", ""biscuit pieces. Heat margarine or butter, brown sugar, and 1 Tbsp. cinnamon. Pour over the biscuits. Bake at 350\u00b0 for 35 minutes. Cool 15 minutes, then, turn out onto cake dish. Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=12381,www.cookbooks.com,"[""regular"", ""sugar"", ""cinnamon"", ""pecan"", ""maraschino cherries"", ""margarine"", ""brown sugar"", ""cinnamon""]"
Mixed Up Marinade,"[""1/4 c. A.1. steak sauce"", ""1/4 c. red wine vinegar"", ""2 Tbsp. soy sauce"", ""2 Tbsp. ketchup"", ""1 tsp. garlic salt"", ""dash of pepper"", ""pinch of onion powder""]","[""Stir all ingredients together."", ""Pour over steaks."", ""Marinate at least 2 hours."", ""Grill or broil steaks as usual.""]",www.cookbooks.com/Recipe-Details.aspx?id=406189,www.cookbooks.com,"[""steak sauce"", ""red wine vinegar"", ""soy sauce"", ""ketchup"", ""garlic salt"", ""pepper"", ""onion powder""]"
Banana Nut Muffins,"[""1 1/2 c. whole-wheat flour"", ""1 c. chopped walnuts"", ""1/2 c. toasted wheat germ"", ""1/2 c. brown sugar"", ""1 Tbsp. baking powder"", ""1 tsp. cinnamon"", ""1/2 tsp. salt"", ""1/4 tsp. ground nutmeg"", ""2 ripe bananas, mashed"", ""3/4 c. milk"", ""5 Tbsp. melted butter"", ""1 egg"", ""cinnamon sugar (optional)""]","[""Preheat oven to 400\u00b0."", ""Fit 12 muffin cups with paper liners. Coat each with cooking spray."", ""Mix flour, walnuts, wheat germ, brown sugar, baking powder, cinnamon, salt and nutmeg in large bowl."", ""Stir in bananas, milk, butter and egg."", ""Mix just until blended."", ""Using an ice cream scoop, fill muffin cups evenly with batter."", ""Sprinkle with cinnamon sugar, if desired."", ""Bake muffins until a skewer inserted into centers comes out clean, 20 to 22 minutes."", ""Cool 1 minute, then remove from the muffin pan and cool on a wire rack. Makes 1 dozen muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=58239,www.cookbooks.com,"[""flour"", ""walnuts"", ""toasted wheat germ"", ""brown sugar"", ""baking powder"", ""cinnamon"", ""salt"", ""ground nutmeg"", ""bananas"", ""milk"", ""butter"", ""egg"", ""cinnamon sugar""]"
Fudge Pie,"[""2 eggs, well beaten"", ""1 c. sugar"", ""1 stick butter"", ""1/2 c. flour (self-rising)"", ""2 Tbsp. cocoa"", ""pinch of salt""]","[""Mix all ingredients together and pour into greased and floured pie pan."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=638031,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""flour"", ""cocoa"", ""salt""]"
Brazilian Coffee Cookies,"[""1/3 c. shortening"", ""1/2 c. granulated sugar"", ""1 Tbsp. milk"", ""2 c. flour"", ""1/2 c. brown sugar, packed"", ""1 egg"", ""2 Tbsp. powdered instant coffee"", ""1/2 tsp. salt"", ""1 1/2 tsp. vanilla"", ""1/4 tsp. baking soda"", ""1/4 tsp. baking powder""]","[""Mix shortening, sugars, egg, vanilla and milk until fluffy. Sift dry ingredients together."", ""Add to sugar mixture; mix thoroughly."", ""Shape dough into 1-inch balls."", ""Place 2 inches apart on ungreased cookie sheet."", ""Flatten to 1/8-inch thickness."", ""Bake at 400\u00b0 for 8 to 10 minutes or until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=836624,www.cookbooks.com,"[""shortening"", ""sugar"", ""milk"", ""flour"", ""brown sugar"", ""egg"", ""powdered instant coffee"", ""salt"", ""vanilla"", ""baking soda"", ""baking powder""]"
Quick-Energy Pickups,"[""3 or 4 sq. graham crackers"", ""1 c. powdered sugar"", ""1 c. crunchy peanut butter"", ""1 c. semi-sweet chocolate chips"", ""1/2 c. instant nonfat dry milk or 3 Tbsp. milk""]","[""Crush graham crackers."", ""Mix remaining ingredients in a bowl. Shape teaspoonfuls of mixture into 1-inch balls."", ""Roll the balls in the graham cracker crumbs until coated."", ""Refrigerate until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=859613,www.cookbooks.com,"[""graham crackers"", ""powdered sugar"", ""crunchy peanut butter"", ""semi-sweet chocolate chips"", ""milk""]"
Chicken With Rice(Arroz Con Pollo)  ,"[""1 (2 1/2 lb.) ready to cook chicken, cut up"", ""2 chopped cloves garlic"", ""2 tsp. salt"", ""1 chopped green pepper"", ""1 Tbsp. onion"", ""1/4 c. olives"", ""1 Tbsp. achiote coloring or Bijol"", ""2 c. water or broth"", ""1 c. peas"", ""1/2 tsp. oregano"", ""2 chopped tomatoes"", ""1 chopped onion"", ""1 Tbsp. capers"", ""1 lb. rice"", ""4 pimentos"", ""1 can tomato sauce""]","[""Mix salt, garlic, oregano, tomato sauce, tomatoes, peppers, onion, achiote, olives and capers."", ""Add the chicken and cook for a few minutes."", ""Add the rice and water."", ""Stir and cook until the water has been absorbed, then cover until the rice is done."", ""Serve hot."", ""Garnish with strips of pimentos and peas.""]",www.cookbooks.com/Recipe-Details.aspx?id=230236,www.cookbooks.com,"[""cook chicken"", ""garlic"", ""salt"", ""green pepper"", ""onion"", ""olives"", ""achiote coloring"", ""water"", ""peas"", ""oregano"", ""tomatoes"", ""onion"", ""capers"", ""rice"", ""pimentos"", ""tomato sauce""]"
Puff Pancakes,"[""2 eggs"", ""1/2 c. flour"", ""1/2 c. milk"", ""2 Tbsp. melted butter"", ""1 Tbsp. sugar"", ""1/4 tsp. salt""]","[""Preheat oven to 425\u00b0."", ""Grease a 10-inch cast-iron or ovenproof skillet."", ""Beat eggs and add rest of ingredients."", ""Beat until smooth."", ""Pour into skillet and bake 15 minutes."", ""Reduce heat to 350\u00b0 and bake 10 to 15 minutes or until puffy and golden brown. Serve with Vanilla Cream Syrup."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=787880,www.cookbooks.com,"[""eggs"", ""flour"", ""milk"", ""butter"", ""sugar"", ""salt""]"
Easy Hot Dish,"[""1 can Franco-American spaghetti"", ""onion and celery, chopped"", ""1 can Veg-All mixed vegetables"", ""1 lb. hamburger"", ""1 can cream of chicken soup (not diluted)""]","[""Brown hamburger with onion and celery."", ""Mix with remaining ingredients."", ""Put in oven dish and bake, uncovered, until thoroughly heated."", ""Or keep it warm in frying pan on top of stove.""]",www.cookbooks.com/Recipe-Details.aspx?id=636678,www.cookbooks.com,"[""onion"", ""Veg-All"", ""hamburger"", ""cream of chicken soup""]"
Hot Spiced Tea,"[""1 1/3 c. Tang"", ""1/2 c. sugar"", ""1/2 c. instant tea"", ""1 tsp. cinnamon"", ""1/2 tsp. cloves""]","[""Mix together; makes 2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=622677,www.cookbooks.com,"[""sugar"", ""instant tea"", ""cinnamon"", ""cloves""]"
Easy Spaghetti,"[""1 (8 oz.) pkg. spaghetti"", ""1 lb. ground beef"", ""4 Tbsp. olive oil"", ""1 medium onion, chopped"", ""1 clove garlic, chopped"", ""2 Tbsp. chopped parsley"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""2 1/4 c. (No. 2 can) tomato juice"", ""1 can tomato paste (2/3 c.)"", ""1 tsp. Worcestershire sauce"", ""1 tsp. oregano"", ""1 pkg. spatini"", ""1 Tbsp. brown sugar""]","[""Saute onion, garlic and parsley in olive oil until soft; add meat and seasonings."", ""Brown lightly."", ""Blend in remaining ingredients and simmer for approximately 1 hour."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=402745,www.cookbooks.com,"[""spaghetti"", ""ground beef"", ""olive oil"", ""onion"", ""clove garlic"", ""parsley"", ""salt"", ""pepper"", ""tomato juice"", ""tomato paste"", ""Worcestershire sauce"", ""oregano"", ""spatini"", ""brown sugar""]"
Cashew Chicken,"[""1 chicken breast"", ""1 green pepper"", ""1 c. blanched cashews"", ""6 pineapple rings"", ""1 box frozen snow peas"", ""3/4 c. water"", ""1 chicken bouillon cube"", ""1 tsp. cornstarch"", ""sherry"", ""soy sauce"", ""powdered ginger"", ""peanut oil""]","[""Cut chicken breast into thumb sized cubes; marinate in a soy sauce/sherry mixture for 4 to 6 hours (overnight is better).""]",www.cookbooks.com/Recipe-Details.aspx?id=962725,www.cookbooks.com,"[""chicken"", ""green pepper"", ""blanched cashews"", ""pineapple"", ""snow peas"", ""water"", ""chicken"", ""cornstarch"", ""sherry"", ""soy sauce"", ""powdered ginger"", ""peanut oil""]"
Corn Casserole,"[""1/2 c. margarine"", ""1 red or green pepper, chopped"", ""1 medium onion, chopped"", ""1 (17 oz.) can corn"", ""1 (17 oz.) can creamed corn"", ""3 eggs, slightly beaten"", ""1 pkg. corn muffin mix"", ""1 c. shredded Cheddar cheese""]","[""Saute the pepper and onion in the margarine."", ""In large bowl, combine the can of corn with the liquid, the creamed corn, the eggs and the muffin mix."", ""Add the pepper and onion mixture and mix well."", ""Pour into a well-greased 2-quart casserole."", ""Top with the grated cheese."", ""Bake at 350\u00b0 for 55 to 65 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1023122,www.cookbooks.com,"[""margarine"", ""red"", ""onion"", ""corn"", ""corn"", ""eggs"", ""corn muffin"", ""Cheddar cheese""]"
Rhubarb Crumble,"[""1 c. brown sugar"", ""3/4 c. quick rolled oats"", ""1 c. flour"", ""1/2 c. melted butter"", ""1 tsp. cinnamon"", ""4 c. diced rhubarb"", ""1 c. sugar"", ""2 tsp. cornstarch"", ""1 c. water"", ""1 tsp. vanilla""]","[""Mix brown sugar, oats, flour, butter and cinnamon."", ""Press 1/2 of mixture into a 9-inch square pan."", ""Cover with rhubarb."", ""Mix sugar and cornstarch together."", ""Add water and vanilla."", ""Cook until thick and clear."", ""(Add 3 drops red coloring.)"", ""Pour over rhubarb. Sprinkle remaining brown sugar mixture on top."", ""Bake at 350\u00b0 for 1 hour."", ""Top with whipped cream or ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=458858,www.cookbooks.com,"[""brown sugar"", ""rolled oats"", ""flour"", ""butter"", ""cinnamon"", ""rhubarb"", ""sugar"", ""cornstarch"", ""water"", ""vanilla""]"
Skillet Pineapple Upside-Down Cake,"[""1/4 c. butter"", ""1 c. brown sugar"", ""8 slices canned pineapple"", ""8 maraschino cherries"", ""3 eggs, beaten"", ""1/2 tsp. salt"", ""1 1/2 c. cake flour, sifted"", ""1 tsp. vanilla"", ""1 1/2 tsp. baking powder"", ""3/4 c. scalded milk"", ""2 Tbsp. butter"", ""1 1/2 c. sugar""]","[""Melt butter in skillet."", ""Spread brown sugar evenly over butter. Place 1 slice of pineapple in center of the skillet."", ""Arrange other slices around the center slice."", ""Place a cherry in center of each pineapple slice."", ""Cover with the following batter.""]",www.cookbooks.com/Recipe-Details.aspx?id=698041,www.cookbooks.com,"[""butter"", ""brown sugar"", ""pineapple"", ""maraschino cherries"", ""eggs"", ""salt"", ""cake flour"", ""vanilla"", ""baking powder"", ""milk"", ""butter"", ""sugar""]"
Kim'S Chicken Alfredo Pizza,"[""1 c. Ragu light alfredo sauce"", ""1/2 c. green pepper"", ""chopped onion"", ""2 jalapenos, finely chopped"", ""garlic salt"", ""pepper (coarse)"", ""jerk spice or any spice you prefer"", ""dried parsley flakes"", ""2 chicken breasts, cooked"", ""Mozzarella cheese"", ""pizza crust"", ""cornmeal""]","[""Make pizza crust according to directions. If you use a pizza stone, sprinkle with cornmeal before rolling out crust. Cover crust with sauce and all ingredients, ending with cheese. Bake at 450\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=6859,www.cookbooks.com,"[""light alfredo sauce"", ""green pepper"", ""onion"", ""jalapenos"", ""garlic"", ""pepper"", ""jerk spice"", ""parsley flakes"", ""chicken breasts"", ""Mozzarella cheese"", ""pizza crust"", ""cornmeal""]"
Don Hill'S Lasagna,"[""1 1/2 lb. hamburger meat"", ""1 onion, chopped"", ""1 bell pepper, chopped"", ""garlic to taste"", ""1 (15 1/4 oz.) jar spaghetti sauce"", ""salt and pepper to taste"", ""1 (8 oz.) pkg. hearty wide egg noodles"", ""3 c. shredded Mozzarella cheese (12 oz.)"", ""1/2 c. grated Parmesan cheese"", ""3 c. shredded Cheddar cheese (12 oz.)""]","[""Cook hamburger, onion and bell pepper until tender and meat is no longer pink."", ""Add garlic, spaghetti sauce, salt and pepper; set aside."", ""Cook egg noodles in pot until almost tender."", ""Layer casserole dish with half of noodles."", ""Spread half of sauce mixture over noodles."", ""Layer with half of each of the cheeses."", ""Repeat the layering:"", ""noodles, sauce, Mozzarella cheese and Cheddar cheese with Parmesan cheese on top."", ""Bake in oven until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=949146,www.cookbooks.com,"[""hamburger"", ""onion"", ""bell pepper"", ""garlic"", ""spaghetti sauce"", ""salt"", ""hearty wide egg noodles"", ""Mozzarella cheese"", ""Parmesan cheese"", ""Cheddar cheese""]"
Layered Salad,"[""1 head lettuce, chopped"", ""1 red onion, sliced"", ""1/2 lb. bacon, fried crisp and crumbled"", ""1/2 head cauliflower, separated into small pieces"", ""1/4 c. sugar"", ""2 c. mayonnaise"", ""1/2 c. Parmesan cheese""]","[""Layer first four ingredients in order shown."", ""Combine sugar, mayonnaise and cheese."", ""Put on top."", ""Refrigerate several hours and toss before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=708101,www.cookbooks.com,"[""head lettuce"", ""red onion"", ""bacon"", ""cauliflower"", ""sugar"", ""mayonnaise"", ""Parmesan cheese""]"
Apple Cream Coffee Cake,"[""1/2 c. chopped walnuts"", ""2 tsp. cinnamon"", ""1 1/2 c. sugar"", ""1/2 c. softened butter or margarine"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 c. sour cream"", ""1 large apple, sliced thinly""]","[""Heat oven to 375\u00b0."", ""Mix in separate bowl 1/2 sugar, cinnamon and walnuts."", ""In large bowl, mix soft butter or margarine and sugar."", ""Beat until light and fluffy."", ""Add eggs and blend well; add vanilla."", ""Sift together flour, baking powder, soda and salt."", ""Mix into creamed mixture alternately with sour cream."", ""Spread half mixture into greased 10-inch tube pan."", ""Add sliced apples all around."", ""Sprinkle with half cinnamon mixture."", ""Add rest of batter, then top with remaining cinnamon mixture."", ""Bake 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072709,www.cookbooks.com,"[""walnuts"", ""cinnamon"", ""sugar"", ""butter"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""sour cream"", ""apple""]"
Apple Crunch,"[""3 medium apples, pared and sliced"", ""1/4 c. packed brown sugar"", ""1/3 c. melted margarine"", ""3/4 c. flour"", ""3/4 c. white sugar"", ""1/4 tsp. salt"", ""1/4 tsp. cinnamon"", ""1 egg""]","[""Mix apples with brown sugar in baking pan and set aside."", ""Mix flour, sugar, salt and cinnamon; set aside."", ""Beat egg."", ""Mix with flour mixture."", ""Spread over fruit."", ""Pour margarine over top."", ""Bake at 375\u00b0 for about 45 minutes until lightly browned."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=267120,www.cookbooks.com,"[""apples"", ""brown sugar"", ""margarine"", ""flour"", ""white sugar"", ""salt"", ""cinnamon"", ""egg""]"
Ambrosia,"[""1 (20 oz.) can pineapple chunks, drained"", ""1 (11 oz.) can mandarin orange segments, drained"", ""1 1/2 c. seedless grapes"", ""1 c. miniature marshmallows"", ""1 c. flaked coconut"", ""1/2 c. nuts"", ""3/4 c. sour cream or vanilla yogurt"", ""1 Tbsp. sugar""]","[""Combine pineapple, oranges, grapes, marshmallows, coconut and nuts."", ""Mix together sour cream and sugar."", ""Stir sour cream mixture into fruit mixture."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=939598,www.cookbooks.com,"[""pineapple"", ""orange segments"", ""grapes"", ""marshmallows"", ""flaked coconut"", ""nuts"", ""sour cream"", ""sugar""]"
Chocolate Covered Cherries,"[""1/3 c. butter"", ""2 c. marshmallow cream"", ""dash of salt"", ""1 tsp. almond flavoring"", ""4 c. confectioners sugar, sifted"", ""36 maraschino cherries"", ""12 oz. chocolate chips"", ""1/4 cake paraffin (optional)""]","[""Cream butter."", ""Beat in marshmallow cream, salt and flavoring. Add confectioners sugar gradually, mixing well after each addition."", ""Turn onto waxed paper and knead well."", ""Refrigerate one hour."", ""Drain cherries."", ""Roll in fondant, covering completely. Chill balls in refrigerator."", ""Melt chocolate in double boiler. Dip chilled fondant into chocolate and place on waxed paper to set.""]",www.cookbooks.com/Recipe-Details.aspx?id=892059,www.cookbooks.com,"[""butter"", ""marshmallow cream"", ""salt"", ""almond flavoring"", ""confectioners sugar"", ""maraschino cherries"", ""chocolate chips"", ""cake paraffin""]"
Pork Medallions,"[""1 lb. lean, boneless pork tenderloins, thinly sliced"", ""1 1/2 Tbsp. olive oil"", ""3 cloves garlic"", ""1/4 tsp. rosemary"", ""2 1/2 Tbsp. lemon juice (fresh)"", ""1/4 tsp. salt"", ""1/4 tsp. black pepper""]","[""Combine olive oil and garlic in blender or food processor. Process, then add rosemary and whirl 1 minute more.""]",www.cookbooks.com/Recipe-Details.aspx?id=976227,www.cookbooks.com,"[""lean"", ""olive oil"", ""garlic"", ""rosemary"", ""lemon juice"", ""salt"", ""black pepper""]"
Coconut Kisses,"[""2 egg whites"", ""2/3 c. sugar"", ""1/2 tsp. vanilla"", ""2 c. cornflakes"", ""1 (3 1/2 oz.) can flaked coconut"", ""1/2 c. pecans, chopped""]","[""Preheat oven to 350\u00b0."", ""Beat egg whites at high speed until foamy."", ""Gradually add sugar, one tablespoon at a time, beating until stiff peaks form."", ""Fold in vanilla, cereal, coconut and nuts. Drop by tablespoon on a foil lined cookie sheet."", ""Place in oven and immediately turn off oven."", ""Do not open door for 8 hours. Carefully peel cookies from foil."", ""Store tightly sealed."", ""Yield:"", ""3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=631040,www.cookbooks.com,"[""egg whites"", ""sugar"", ""vanilla"", ""cornflakes"", ""flaked coconut"", ""pecans""]"
Lemon Chess Pie,"[""2 c. sugar"", ""4 eggs"", ""1 Tbsp. flour"", ""1 Tbsp. cornmeal"", ""1/2 c. milk"", ""1/4 c. melted butter"", ""1/2 c. lemon juice""]","[""Combine sugar and eggs."", ""Toss together flour and cornmeal, then add to egg mixture."", ""Add milk gradually, then butter and lemon juice."", ""Pour into unbaked pie shell."", ""Bake for 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=341588,www.cookbooks.com,"[""sugar"", ""eggs"", ""flour"", ""cornmeal"", ""milk"", ""butter"", ""lemon juice""]"
Oatmeal Chocolate Chip Cookies,"[""1 c. butter flavored shortening"", ""1 1/4 c. brown sugar"", ""2 eggs"", ""2 tsp. vanilla"", ""1 tsp. baking soda"", ""2 c. (12 oz.) chocolate chips"", ""1 c. chopped nuts"", ""1/2 c. sugar"", ""2 Tbsp. milk"", ""1 3/4 c. flour"", ""2 1/2 c. oatmeal""]","[""Beat margarine and sugar until creamy."", ""Add eggs, milk and vanilla and beat well."", ""Add flour, baking soda and salt."", ""Mix well. On ungreased cookie sheet, drop by tablespoonful."", ""Bake at 375\u00b0 for 10 to 12 minutes."", ""Cool one minute before removing from cookie sheet."", ""Cool completely on cooling rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=288543,www.cookbooks.com,"[""butter"", ""brown sugar"", ""eggs"", ""vanilla"", ""baking soda"", ""chocolate chips"", ""nuts"", ""sugar"", ""milk"", ""flour"", ""oatmeal""]"
Dirty Pudding,"[""1 small pkg. Oreo cookies"", ""1 large Cool Whip"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. powdered sugar"", ""2 (3 oz.) pkg. French vanilla instant pudding mix"", ""3 c. milk""]","[""Crush cookies and place half of them in 9 x 13-inch pan."", ""Mix together Cool Whip, cream cheese and powdered sugar."", ""Mix pudding and milk in separate bowl. Combine both mixtures and pour over crumbs. Spread remaining crumbs over top. Refrigerate before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=986631,www.cookbooks.com,"[""Oreo cookies"", ""cream cheese"", ""powdered sugar"", ""milk""]"
Pickled Bologna,"[""1 1/2 qt. white vinegar"", ""1/2 c. sugar"", ""1 tsp. salt"", ""1 tsp. pickling spice""]","[""Boil ingredients together for 10 minutes."", ""Remove skin from 2 rings bologna--slice--pack in a glass jar.\tPour hot syrup over meat."", ""Put lid on jar and refrigerate."", ""Ready to use the next day. Can also use small party hotdogs.""]",www.cookbooks.com/Recipe-Details.aspx?id=138555,www.cookbooks.com,"[""white vinegar"", ""sugar"", ""salt"", ""pickling spice""]"
Nutty Oven Fried Chicken,"[""1 c. buttermilk biscuit mix"", ""1/3 c. finely chopped pecans"", ""2 tsp. paprika"", ""1/2 tsp. salt"", ""1/2 tsp. poultry seasoning"", ""1/2 tsp. dried sage"", ""1 (2 to 3 lb.) chicken, cut up or 6 breasts"", ""1/2 c. evaporated milk"", ""1/3 c. melted margarine""]","[""In shallow mixing dish, combine biscuit mix, pecans and seasoning."", ""Mix well."", ""Dip chicken in milk."", ""Coat generously with pecan mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=254835,www.cookbooks.com,"[""buttermilk biscuit mix"", ""pecans"", ""paprika"", ""salt"", ""poultry seasoning"", ""sage"", ""chicken"", ""milk"", ""margarine""]"
Wayne'S Cajun Bean Soup,"[""3 potatoes"", ""1 medium onion"", ""1 c. celery"", ""3 cans Northern beans"", ""1 qt. tomatoes"", ""1 or 2 cans tomato soup"", ""1 1/2 tsp. chili powder"", ""1 lb. smoked sausage, sliced thin""]","[""Cook potatoes, celery and onion until tender."", ""Add beans, tomatoes, soup, chili powder and smoked sausage."", ""Simmer and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=918204,www.cookbooks.com,"[""potatoes"", ""onion"", ""celery"", ""Northern beans"", ""tomatoes"", ""tomato soup"", ""chili powder"", ""sausage""]"
Grandma'S Cheesecake(New York Style)  ,"[""1 1/2 c. graham cracker crumbs"", ""4 Tbsp. sugar"", ""1/4 lb. (1 stick) butter"", ""3 (8 oz.) cream cheese bars"", ""1 c. sugar"", ""5 eggs, separated whites"", ""1 pt. sour cream"", ""1 1/2 tsp. vanilla""]","[""Preheat oven to 350\u00b0."", ""Melt butter; add sugar and graham cracker crumbs."", ""Mix and line spring-form pan for crust."", ""Room temperature cream cheese; sour cream leave out several hours before mixing."", ""Beat cream cheese, sour cream, sugar, egg yolks and vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=151371,www.cookbooks.com,"[""graham cracker crumbs"", ""sugar"", ""butter"", ""cream cheese"", ""sugar"", ""eggs"", ""sour cream"", ""vanilla""]"
Preacher Cookies,"[""2 c. sugar"", ""1 stick butter or margarine"", ""1/2 c. milk"", ""1/2 c. powdered cocoa"", ""2 c. quick oats"", ""1 tsp. vanilla""]","[""Put sugar, butter and milk in a heavy saucepan."", ""Bring to a boil and boil for 3 minutes while stirring constantly."", ""Remove from heat."", ""stir in cocoa, oats and vanilla."", ""Mix well. Drop by teaspoon onto waxed paper."", ""Cool 30 minutes."", ""Yields 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=774571,www.cookbooks.com,"[""sugar"", ""butter"", ""milk"", ""powdered cocoa"", ""oats"", ""vanilla""]"
Punch Bowl Cake,"[""18.5 oz. box yellow cake mix"", ""1 large box instant vanilla pudding"", ""20 oz. can cherry pie filling"", ""20 oz. can crushed pineapple, drained"", ""12 oz. container Cool Whip"", ""6 oz. pkg. frozen coconut"", ""1/2 c. chopped pecans""]","[""Make cake as directed in"", ""2 layers."", ""Make pudding as directed.""]",www.cookbooks.com/Recipe-Details.aspx?id=667926,www.cookbooks.com,"[""yellow cake"", ""vanilla pudding"", ""cherry pie filling"", ""pineapple"", ""frozen coconut"", ""pecans""]"
Sour Cream Apple Pie,"[""1 unbaked 9-inch pie shell"", ""3/4 c. granulated sugar"", ""1/3 c. all-purpose flour"", ""1/4 tsp. each ground nutmeg and salt"", ""1 tsp. ground cinnamon"", ""1/4 c. butter or margarine, softened"", ""3 to 4 large tart green apples, peeled and sliced to make 5 c."", ""1 Tbsp. lemon juice"", ""1 c. sour cream""]","[""Heat oven to 350\u00b0."", ""Place pie shell on cookie sheet."", ""In medium bowl, combine sugar, flour, spices and salt."", ""With pastry blender or two knives, cut butter into sugar mixture until crumbly. Sprinkle 2 tablespoons on bottom of shell."", ""Arrange apple slices in overlapping rows in shell."", ""Sprinkle each row with a few drops of lemon juice and remaining sugar mixture."", ""(Apples will round slightly in pie shell.)"", ""Bake 25 minutes."", ""Spoon and spread sour cream over top."", ""Bake 15 minutes longer."", ""Makes 1 pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=701896,www.cookbooks.com,"[""shell"", ""sugar"", ""all-purpose"", ""ground nutmeg"", ""ground cinnamon"", ""butter"", ""green apples"", ""lemon juice"", ""sour cream""]"
Meat Loaf,"[""1 1/2 lb. ground round"", ""3 to 4 medium slices whole wheat bread"", ""1 c. milk"", ""1 egg, beaten"", ""1/4 c. chopped onion"", ""1 1/4 tsp. salt"", ""1/4 tsp. pepper"", ""1 Tbsp. Worcestershire sauce"", ""1 Tbsp. catsup""]","[""Mix all ingredients thoroughly."", ""Spread in ungreased loaf pan, 9 x 5 x 3-inch."", ""Bake in 350\u00b0 oven for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=517611,www.cookbooks.com,"[""ground round"", ""whole wheat bread"", ""milk"", ""egg"", ""onion"", ""salt"", ""pepper"", ""Worcestershire sauce"", ""catsup""]"
Cumin Rice Dish,"[""1 c. uncooked rice"", ""1/3 c. chopped onion"", ""1/4 c. bell pepper"", ""2 cans consomme"", ""3/4 Tbsp. cumin"", ""1/2 tsp. salt"", ""1 Tbsp. Worcestershire sauce"", ""2 Tbsp. bacon fat""]","[""Saute onion, pepper and rice in bacon fat until brown."", ""Add remaining ingredients and bring to a boil."", ""Turn heat down and simmer 30 to 40 minutes, covered.""]",www.cookbooks.com/Recipe-Details.aspx?id=670885,www.cookbooks.com,"[""rice"", ""onion"", ""bell pepper"", ""consomme"", ""cumin"", ""salt"", ""Worcestershire sauce"", ""bacon fat""]"
Prune Punch Cake,"[""1/2 c. Crisco"", ""2 eggs"", ""1 c. prune juice"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1 c. sugar"", ""1 c. cooked prunes"", ""2 c. flour"", ""3/4 tsp. salt"", ""1 1/2 tsp. nutmeg""]","[""Grease and flour a 9 x 13-inch pan."", ""Mix all of the ingredients and pour into prepared pan."", ""Bake at 350\u00b0 until done. Remove cake from oven and top with 2 teaspoons sugar"", ""mixed with the juice of an orange to make 1/3 cup."", ""Put on top of cake while warm."", ""Mix sugar and cinnamon to sprinkle on top, if desired. Cool and cut into squares."", ""Serve with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=810121,www.cookbooks.com,"[""Crisco"", ""eggs"", ""prune juice"", ""soda"", ""cinnamon"", ""sugar"", ""prunes"", ""flour"", ""salt"", ""nutmeg""]"
Danish Cake,"[""1 c. shortening"", ""1 3/4 c. sugar"", ""3 eggs"", ""3 c. flour, sifted"", ""1 1/2 tsp. soda"", ""1 tsp. salt"", ""1 c. buttermilk"", ""1 Tbsp. orange juice"", ""1 c. nuts"", ""2 c. chopped dates"", ""1 grated orange rind"", ""1 tsp. vanilla""]","[""Mix"", ""shortening, sugar, eggs, flour, soda, salt, buttermilk, orange juice, nuts, dates, orange rind and vanilla."", ""Bake in a tube pan at 350\u00b0 for 1 1/4 hours."", ""When done, while still hot, pour sauce over cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=646925,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""flour"", ""soda"", ""salt"", ""buttermilk"", ""orange juice"", ""nuts"", ""dates"", ""orange rind"", ""vanilla""]"
Sherried Beef,"[""3 lb. chuck cubes"", ""1/2 envelope onion soup mix"", ""2 cans cream of celery soup"", ""3/4 can sherry (dry)""]","[""Mix the onion soup mix, celery soup and sherry; pour over meat in large casserole or roasting pan."", ""Cover; bake at 325\u00b0 for 3 hours."", ""Stir occasionally."", ""Add water if needed."", ""Quick and easy!!""]",www.cookbooks.com/Recipe-Details.aspx?id=1077921,www.cookbooks.com,"[""chuck cubes"", ""onion soup"", ""cream of celery soup"", ""sherry""]"
Hot Fruit Punch,"[""1 (32 oz.) jar cranberry juice cocktail"", ""3 1/2 c. water"", ""1 (6 oz.) can frozen orange juice"", ""6 sticks cinnamon"", ""12 whole allspice""]","[""Combine all ingredients in glass bowl."", ""Microwave on High for 12 to 14 minutes or until hot, about 160\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=195198,www.cookbooks.com,"[""cranberry juice cocktail"", ""water"", ""orange juice"", ""cinnamon"", ""allspice""]"
French Potato Soup,"[""6 to 8 large red potatoes"", ""1 small onion, finely chopped"", ""1 stick Parkay margarine"", ""1 can evaporated milk"", ""salt and pepper to taste""]","[""Peel and cut potatoes into bite size pieces."", ""In large pan, put enough water to first cover potatoes."", ""Cook until done."", ""Add milk, salt and pepper."", ""In small skillet, lightly saute onions in melted Parkay."", ""Add to potato mixture and simmer for about 20 minutes, stirring often.""]",www.cookbooks.com/Recipe-Details.aspx?id=416614,www.cookbooks.com,"[""red potatoes"", ""onion"", ""Parkay margarine"", ""milk"", ""salt""]"
Walla-Walla Onion Pie,"[""4 sweet onions, thinly sliced"", ""1 Tbsp. olive oil"", ""3 Tbsp. butter"", ""2 eggs"", ""1 c. half and half"", ""2 Tbsp. flour"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""pinch of nutmeg"", ""2 oz. Swiss cheese, grated"", ""chopped parsley (garnish)""]","[""Prepare and partially bake a crust to fit a 9-inch pie pan using a basic pie dough recipe."", ""Saute onions in oil and butter over low heat until golden yellow."", ""Beat together eggs, half and half, flour, salt, pepper and nutmeg, then add onions and half of the grated cheese. Pour into crust; sprinkle remaining cheese on top and bake at 375\u00b0 for 25 to 30 minutes or until golden brown. Garnish with parsley."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=997563,www.cookbooks.com,"[""sweet onions"", ""olive oil"", ""butter"", ""eggs"", ""flour"", ""salt"", ""pepper"", ""nutmeg"", ""Swiss cheese"", ""parsley""]"
Coal Flowers,"[""piece of coal"", ""clear glass bowl"", ""water"", ""blueing"", ""salt"", ""coloring""]","[""Place a piece of coal in a clear glass bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=555887,www.cookbooks.com,"[""coal"", ""clear glass bowl"", ""water"", ""blueing"", ""salt"", ""coloring""]"
Raisin-Walnut Bread,"[""1 1/4 c. raisins"", ""1 1/4 c. water"", ""1 1/2 tsp. baking soda"", ""3 Tbsp. oil"", ""2 eggs"", ""1 c. sugar"", ""1 tsp. vanilla"", ""2 c. flour"", ""1/2 tsp. salt"", ""1 c. chopped walnuts""]","[""In small saucepan, bring raisins, soda and oil to a boil. Remove from heat and set aside to cool."", ""In large bowl, beat eggs, sugar and vanilla well."", ""Add cooled raisin mixture with flour and salt and egg mixture."", ""Stir until well mixed."", ""Bake in buttered 9 x 5 x 3-inch loaf pan at 350\u00b0 for 50 to 60 minutes or until it tests done.""]",www.cookbooks.com/Recipe-Details.aspx?id=792321,www.cookbooks.com,"[""raisins"", ""water"", ""baking soda"", ""oil"", ""eggs"", ""sugar"", ""vanilla"", ""flour"", ""salt"", ""walnuts""]"
Sausage Stars,"[""2 c. cooked, crumbled sausage"", ""1 1/2 c. grated sharp Cheddar cheese"", ""1 1/2 c. grated Monterey Jack cheese"", ""1 c. prepared Hidden Valley Ranch original salad dressing mix"", ""1 (2.25 oz.) can sliced ripe olives"", ""1/2 c. chopped red peppers"", ""1 pkg. fresh or frozen won ton wrappers or egg roll wrappers, cut in 4ths"", ""vegetable oil""]","[""Preheat oven to 350\u00b0."", ""Blot sausage dry with paper towels. Combine with cheeses, salad dressing, olives and red peppers. Lightly grease a mini muffin tin and press 1 wrapper in each cup. Brush with oil."", ""Bake 5 minutes until golden."", ""Remove from tin. Place on a baking sheet and fill with sausage mixture."", ""Bake 5 minutes until bubbly."", ""Makes 4 to 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=695288,www.cookbooks.com,"[""sausage"", ""Cheddar cheese"", ""grated Monterey"", ""olives"", ""red peppers"", ""wrappers"", ""vegetable oil""]"
Dijon Chicken,"[""6 whole chicken breasts, halved"", ""pepper"", ""1 1/2 c. sour cream"", ""1 (8 oz.) pkg. Italian breadcrumbs"", ""parsley"", ""salt"", ""garlic powder"", ""1 1/2 c. Dijon mustard""]","[""Lightly sprinkle chicken with salt, pepper and garlic powder. Combine sour cream and mustard in a shallow dish, mixing well."", ""Dip each chicken breast into mustard mixture and dredge in breadcrumbs. Arrange chicken in single layer in baking pans."", ""Bake at 375\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=7765,www.cookbooks.com,"[""chicken breasts"", ""pepper"", ""sour cream"", ""Italian breadcrumbs"", ""parsley"", ""salt"", ""garlic"", ""mustard""]"
Sweet Potato Or Pumpkin Cake,"[""5 eggs"", ""1 3/4 c. brown sugar"", ""3/4 c. butter"", ""1 tsp. vanilla"", ""2 baked sweet potatoes or can pumpkin"", ""3 c. unbleached flour"", ""1 1/2 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""1 1/2 tsp. ginger"", ""1 c. raisins"", ""1 can crushed pineapple with juice"", ""1 c. pecans""]","[""Beat with spoon."", ""Sift dry ingredients."", ""Bake in Bundt pan 1 hour and 5 minutes at 325\u00b0 for pumpkin; 1 1/2 hours with potatoes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=500113,www.cookbooks.com,"[""eggs"", ""brown sugar"", ""butter"", ""vanilla"", ""sweet potatoes"", ""flour"", ""baking powder"", ""soda"", ""cinnamon"", ""nutmeg"", ""ginger"", ""raisins"", ""pineapple"", ""pecans""]"
Bouillabaisse,"[""1 c. minced onions"", ""1/2 c. minced leeks"", ""1/2 c. olive oil"", ""4 cloves mashed garlic"", ""1 1/2 c. drained canned tomatoes or 1/4 tomato paste"", ""2 1/2 qt. water"", ""6 parsley sprigs"", ""1/2 tsp. thyme"", ""2 big pinches saffron"", ""4 lb. fish heads or 1 qt. clam juice and reduce water to 1 1/2 qt."", ""6 to 8 lb. assorted fish and shellfish (scallops, prawns, clams and mussels)"", ""3 to 4 lb. firm white fish""]","[""Cook onions and"", ""leeks\tslowly in the oil until tender, but not browned."", ""Add"", ""other"", ""ingredients"", ""to onions and cook, uncovered, at a"", ""moderate"", ""boil"", ""for"", ""30"", ""minutes.\tStrain the stock, add salt and pepper to taste."", ""Add clams and mussels to stock first, cover\tpot"", ""and"", ""bring"", ""to"", ""boil."", ""Cook"", ""about"", ""5 minutes or until some"", ""of"", ""them"", ""begin to open, then add fish. Wait about 3"", ""minutes, then add scallops and prawns."", ""The soup is ready when the"", ""shellfish"", ""is"", ""open and the prawns are pink (don't wait for"", ""a"", ""boil or cook too long)."", ""Taste continually and serve immediately"", ""when"", ""done."", ""Serve"", ""with"", ""crusty French bread and Rouille (recipe follows).""]",www.cookbooks.com/Recipe-Details.aspx?id=244918,www.cookbooks.com,"[""onions"", ""leeks"", ""olive oil"", ""garlic"", ""tomatoes"", ""water"", ""parsley sprigs"", ""thyme"", ""saffron"", ""fish heads"", ""shellfish"", ""firm white fish""]"
Earthquake Cake,"[""1 German chocolate cake mix, mixed according to directions on box"", ""1 c. coconut"", ""1 c. chopped pecans"", ""8 oz. Philadelphia cream cheese"", ""1 stick oleo"", ""1 lb. confectioners sugar""]","[""Grease and flour or \""Pam\"" the bottom and sides of a 9 x 13-inch cake pan."", ""Spread the coconut and pecans in the bottom of cake pan; add cake mix on top. Cream together the cream cheese, oleo and confectioners sugar."", ""Drop the creamed mixture by spoonfuls over the unbaked cake."", ""It will pretty much cover the top of the cake."", ""Bake in a 350\u00b0 oven for 45 minutes."", ""It will look like a disaster, but taste great!""]",www.cookbooks.com/Recipe-Details.aspx?id=1086264,www.cookbooks.com,"[""chocolate cake"", ""coconut"", ""pecans"", ""Philadelphia cream cheese"", ""oleo"", ""confectioners sugar""]"
Ham Cheese Ball,"[""1 (8 oz.) pkg. cream cheese, softened"", ""1/4 c. mayonnaise"", ""2 c. ground, chopped ham"", ""2 Tbsp. chopped parsley"", ""4 green onions, chopped"", ""1/4 tsp. dried mustard"", ""1/2 tsp. hot Tabasco"", ""1 c. chopped pecans""]","[""Cream the cream cheese and mayonnaise and add rest of ingredients except pecans."", ""Chill 2 hours, then work into a ball and roll in chopped nuts."", ""Serve with Wheatsworth crackers or Sociables.""]",www.cookbooks.com/Recipe-Details.aspx?id=516255,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""ground"", ""parsley"", ""green onions"", ""dried mustard"", ""hot Tabasco"", ""pecans""]"
Orange Julius,"[""couple of oranges"", ""2 Tbsp. honey""]","[""Put in blender."", ""Add crushed ice until desired thickness."", ""Add enough milk to fill blender, approximately 1 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=901590,www.cookbooks.com,"[""couple of oranges"", ""honey""]"
Quick Potato Salad,"[""2 lb. quartered red potatoes"", ""1/2 c. diagonally sliced green onions"", ""1 small green pepper, coarsely chopped"", ""1/2 c. salad dressing"", ""1 Tbsp. coarse ground mustard""]","[""Add potatoes to boiling water; cook 14 minutes or until tender. Drain."", ""Toss with remaining ingredients."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=260056,www.cookbooks.com,"[""quartered red potatoes"", ""green onions"", ""green pepper"", ""salad dressing"", ""coarse ground mustard""]"
Banana Bread,"[""2/3 c. margarine"", ""1 1/2 c. sugar"", ""2 tsp. baking powder"", ""4 Tbsp. milk"", ""1/2 c. chopped pecans"", ""2 eggs"", ""1 1/2 c. flour"", ""1/4 tsp. salt"", ""1 c. mashed bananas"", ""1 tsp. vanilla""]","[""Cream margarine and sugar; add eggs."", ""Sift flour, baking powder and salt together."", ""Add flour mixture and milk to creamed ingredients, then add mashed bananas, nuts and vanilla."", ""Pour into a greased loaf pan or bake as cupcakes."", ""(Makes 2 dozen cupcakes.)"", ""Bake at 350\u00b0."", ""Cook the loaf for 45 minutes, cook the muffins for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=959438,www.cookbooks.com,"[""margarine"", ""sugar"", ""baking powder"", ""milk"", ""pecans"", ""eggs"", ""flour"", ""salt"", ""bananas"", ""vanilla""]"
Smooth-N-Creamy Frosting,"[""1 (4 oz.) pkg. Jell-O instant pudding (any flavor)"", ""1/4 c. confectioners sugar"", ""1 c. cold milk"", ""1 (8 oz.) Cool Whip""]","[""Combine pudding mix, sugar and milk. Beat slowly with electric mixer until well blended. Fold in Cool Whip. Spread on cake at once. Makes about 4 cups or enough for two 9-inch layer cakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=43534,www.cookbooks.com,"[""confectioners sugar"", ""cold milk""]"
Plattar(Swedish Pancakes)  ,"[""1 c. flour"", ""2 Tbsp. sugar"", ""1/4 tsp. salt"", ""3 eggs"", ""3 c. milk""]","[""Sift flour into bowl."", ""Add sugar and salt."", ""Add eggs and milk gradually, stirring until well blended let stand 2 hours."", ""Heat Swedish pancake pan (or ordinary pancake pan) and butter well. Beat batter again."", ""Pour by tablespoonfuls into sections of pan and fry on both sides until nicely browned."", ""Place on very hot platter; serve immediately with Lingonberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=554747,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""eggs"", ""milk""]"
Rhubarb And Orange Marmalade,"[""6 c. rhubarb, cut up fine"", ""6 c. sugar"", ""2 oranges, ground up fine""]","[""Wash and cut up rhubarb."", ""Measure 6 cups of sugar."", ""Mix well and let stand 2 hours or more."", ""Wash and grind up 2 oranges and add to rhubarb and sugar."", ""Boil about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=165282,www.cookbooks.com,"[""rhubarb"", ""sugar"", ""oranges""]"
Chinese Chicken Salad,"[""1 to 2 whole chicken breasts, cooked, cooled, shredded or sliced thin"", ""1/4 pkg. saifon"", ""1 can wide Chinese won ton"", ""1 head lettuce"", ""1 to 2 cucumbers, peeled"", ""2 to 4 stalks celery"", ""1 bell pepper"", ""1 to 2 bunches scallions (including green part)"", ""1 bunch radishes"", ""6 Tbsp. white sesame seed""]","[""Cook saifon, a little at a time, in 1-inch of hot oil."", ""Cook until noodles \""explode.\"""", ""Turn and cook other side."", ""Remove and drain on paper towel."", ""Thinly slice the lettuce, cucumbers, celery, bell pepper, scallions and radishes."", ""(Please improvise on salad if you wish.)"", ""Put in large bowl and refrigerate."", ""Toast sesame seeds until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=267274,www.cookbooks.com,"[""chicken breasts"", ""saifon"", ""wide Chinese"", ""head lettuce"", ""cucumbers"", ""stalks celery"", ""bell pepper"", ""bunches scallions"", ""radishes"", ""white sesame seed""]"
Shirley Temple(Nonalcoholic Mixed Drink)  ,"[""1 dash grenadine"", ""6 oz. ginger ale, or to fill"", ""maraschino cherry"", ""orange slice""]","[""Fill a Collins or highball glass with ice."", ""Add grenadine and fill with ginger ale."", ""Garnish with a maraschino cherry and an orange slice."", ""Makes 1 serving."", ""Preparation time:"", ""2 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=559592,www.cookbooks.com,"[""grenadine"", ""ginger ale"", ""maraschino cherry"", ""orange slice""]"
Nannaw'S Jam Cake,"[""2 sticks oleo"", ""2 c. sugar"", ""1 c. blackberry jam"", ""1 tsp. allspice"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. cloves"", ""6 eggs"", ""3 c. flour"", ""1 tsp. baking powder"", ""1 1/2 tsp. soda"", ""1 c. buttermilk""]","[""Sift dry ingredients together."", ""Dissolve soda in buttermilk. Cream butter, sugar, jam and eggs with mixer."", ""Add dry ingredients alternately with liquid."", ""Bake in 3 greased and floured 9-inch pans at 350\u00b0."", ""Put frosting between layers and on outside of cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=361310,www.cookbooks.com,"[""oleo"", ""sugar"", ""blackberry jam"", ""allspice"", ""cinnamon"", ""nutmeg"", ""cloves"", ""eggs"", ""flour"", ""baking powder"", ""soda"", ""buttermilk""]"
Marinated Cucumber And Sweet Onion Salad,"[""2 medium sweet onions"", ""2 cucumbers"", ""1/4 tsp. salt"", ""1/2 c. dark vinegar"", ""1/2 c. water"", ""1/4 c. sugar"", ""pepper to taste""]","[""Slice cucumbers and onions."", ""Combine and sprinkle with 1/2 of salt."", ""Set aside."", ""Combine other ingredients in a saucepan and heat (hot but not boiling)."", ""Pour over vegetables; let cool and refrigerate until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=294971,www.cookbooks.com,"[""sweet onions"", ""cucumbers"", ""salt"", ""dark vinegar"", ""water"", ""sugar"", ""pepper""]"
Irish Stew,"[""2 cans of Castleberry Pork BBQ"", ""2 cans of Castleberry beef BBQ"", ""1 large can of All White Chicken Meat, drained"", ""2 cans of creamed corn, do not drain"", ""2 cans stewed tomatoes""]","[""Mix together in a crockpot and let simmer on low several hours."", ""You can also cook on low in a pot on the stove."", ""You can experiment and add other vegetables that you like as well."", ""It is really easy and delicious."", ""Serve with garlic bread and salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=66252,www.cookbooks.com,"[""BBQ"", ""White Chicken"", ""corn"", ""tomatoes""]"
Flaky Pie Crust,"[""1 cup warm milk"", ""1 cup solid shortening"", ""2 cups self rising flour""]","[""Mix all ingredients into a"", ""bowl."", ""Pour onto floured surface. Cover with flour and shape into a ball.""]",www.cookbooks.com/Recipe-Details.aspx?id=118460,www.cookbooks.com,"[""warm milk"", ""solid shortening"", ""flour""]"
Frozen Salad,"[""40 marshmallows"", ""1 pt. whipping cream"", ""2 glasses pimento cheese"", ""1 c. Miracle Whip"", ""1 large can crushed pineapple"", ""walnuts (optional)""]","[""Cream cheese and add pineapple."", ""Slice in marshmallows and nuts."", ""Fold in whipped cream."", ""Put in cupcake holders in muffin tins."", ""Freeze."", ""Will keep up to 6 months.""]",www.cookbooks.com/Recipe-Details.aspx?id=733532,www.cookbooks.com,"[""marshmallows"", ""whipping cream"", ""pimento cheese"", ""Miracle"", ""pineapple"", ""walnuts""]"
Doughnuts,"[""3 1/4 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. cinnamon"", ""1/4 tsp. salt"", ""1/4 tsp. nutmeg"", ""2 beaten eggs"", ""2/3 c. sugar"", ""1 tsp. vanilla"", ""2/3 c. milk"", ""1/4 c. margarine""]","[""Mix ingredients together."", ""Cut and fry in hot grease at 375\u00b0. Cook about 1 minute on each side.""]",www.cookbooks.com/Recipe-Details.aspx?id=760467,www.cookbooks.com,"[""flour"", ""baking powder"", ""cinnamon"", ""salt"", ""nutmeg"", ""eggs"", ""sugar"", ""vanilla"", ""milk"", ""margarine""]"
Holiday Broccoli,"[""2 (10 oz.) pkg. frozen cut broccoli"", ""1 or 2 chicken bouillon cubes"", ""2 (10 1/2) cans condensed cream of celery soup"", ""1/2 c. grated sharp cheese"", ""strips of pimento""]","[""Cook broccoli with bouillon cubes and water until just tender. Heat celery soup."", ""Pour hot soup over broccoli."", ""Garnish with cheese and pimento."", ""Serve at once."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=189379,www.cookbooks.com,"[""broccoli"", ""chicken bouillon cubes"", ""condensed cream"", ""cheese"", ""pimento""]"
Crystal'S Cherry Delight,"[""1 (8 oz.) cream cheese"", ""1 (14 oz.) Eagle Brand milk"", ""1 (14 oz.) cherry pie filling"", ""1 or 2 packs graham crackers""]","[""Simply sprinkle graham crackers on bottom of pan."", ""Mix cream cheese and Eagle Brand together. Spread over graham crackers."", ""Put cherry pie filling on top."", ""Refrigerate."", ""Ready to eat 2 hours later.""]",www.cookbooks.com/Recipe-Details.aspx?id=701640,www.cookbooks.com,"[""cream cheese"", ""milk"", ""cherry pie filling"", ""crackers""]"
Pretty Party Punch,"[""1 liter Sprite or ginger ale"", ""1/2 can frozen apple juice concentrate"", ""1 medium bottle white grape juice"", ""1 1/2 lemons, squeezed, or approximately 4 Tbsp. juice""]","[""Mix together all the ingredients."", ""(Make sure the Sprite and grape juice are chilled.)"", ""You can also float slices of lemon on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=555133,www.cookbooks.com,"[""liter"", ""apple juice concentrate"", ""white grape juice"", ""lemons""]"
Vinegar Pie Crust,"[""4 c. flour"", ""1 Tbsp. sugar"", ""pinch of salt"", ""1 3/4 c. shortening"", ""1/2 c. cold water"", ""1 Tbsp. vinegar"", ""1 egg""]","[""Combine flour, sugar and salt."", ""With a pastry blender, cut shortening into flour."", ""In a small bowl, combine water, vinegar and egg."", ""Beat this mixture."", ""Pour liquid mixture into flour mixture."", ""Use a fork to lift ingredients until enough moisture is spread to form a ball with your hands."", ""This makes a flaky and tender pie crust and forms much easier than most.""]",www.cookbooks.com/Recipe-Details.aspx?id=766463,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""shortening"", ""cold water"", ""vinegar"", ""egg""]"
Macaroni Pie,"[""2 c. macaroni"", ""8 oz. mild Cheddar cheese"", ""3/4 c. milk"", ""1 tsp. salt"", ""1 tsp. pepper"", ""1 egg"", ""1 Tbsp. butter""]","[""Boil macaroni for 8 to 10 minutes in salt."", ""Drain, do not rinse."", ""Pour into mixing bowl; add cheese, beaten egg, milk and pepper."", ""Mix well."", ""Pour into casserole dish, dot with butter. Bake at 450\u00b0 until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=425732,www.cookbooks.com,"[""macaroni"", ""Cheddar cheese"", ""milk"", ""salt"", ""pepper"", ""egg"", ""butter""]"
Ice Cream,"[""6 eggs, beaten"", ""1 1/2 c. sugar"", ""2 cans evaporated milk"", ""1 can condensed milk"", ""1/2 gal. whole milk"", ""3 tsp. vanilla flavoring"", ""1 box rock salt"", ""ice""]","[""Mix sugar, eggs, evaporated milk, condensed milk and vanilla flavoring. Pour into freezer, then add whole milk to top. Freeze. (Two cups of fruit may be added into mixture to create your favorite flavor.)""]",www.cookbooks.com/Recipe-Details.aspx?id=780573,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""condensed milk"", ""milk"", ""vanilla flavoring"", ""salt""]"
Power Cookies,"[""2 c. dark brown sugar"", ""2 c. granulated sugar"", ""3/4 c. butter, softened"", ""1 c. vegetable shortening"", ""4 eggs"", ""2 tsp. vanilla"", ""3 c. all-purpose flour"", ""2 tsp. salt"", ""2 tsp. baking soda"", ""3 c. uncooked oats"", ""2 c. coconut"", ""2 c. raisins"", ""1 c. chocolate chips"", ""1 c. chopped nuts""]","[""Cream sugars, butter and shortening."", ""Beat in eggs and vanilla."", ""Combine flour, salt and soda; beat into first mixture. Add remaining ingredients; knead mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=341642,www.cookbooks.com,"[""brown sugar"", ""sugar"", ""butter"", ""vegetable shortening"", ""eggs"", ""vanilla"", ""all-purpose"", ""salt"", ""baking soda"", ""oats"", ""coconut"", ""raisins"", ""chocolate chips"", ""nuts""]"
German Potato Salad,"[""6 c. potatoes, cooked with skins on"", ""1/2 lb. bacon"", ""1/2 c. onion"", ""2 Tbsp. flour"", ""2 Tbsp. sugar"", ""1 1/2 tsp. salt"", ""1 tsp. celery seed"", ""1/2 c. vinegar"", ""2 eggs, hard-boiled"", ""1 c. water"", ""1/4 c. bacon fat"", ""1/8 tsp. pepper""]","[""Boil potatoes whole with skins on."", ""Cool."", ""Peel and slice. Set aside."", ""Fry bacon and save 1/4 cup grease."", ""Cook onion in bacon grease."", ""Add seasonings, vinegar and 1 cup water."", ""Stir and cook until bubbly."", ""Add rest of ingredients and stir."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=949761,www.cookbooks.com,"[""potatoes"", ""bacon"", ""onion"", ""flour"", ""sugar"", ""salt"", ""celery"", ""vinegar"", ""eggs"", ""water"", ""bacon fat"", ""pepper""]"
Zucchini Relish,"[""10 c. ground zucchini, do not peel"", ""4 c. onions, cut-up"", ""4 Tbsp. coarse salt"", ""2 1/2 c. white vinegar"", ""1 Tbsp. each: nutmeg, dry mustard, turmeric, cornstarch"", ""4 1/2 c. sugar"", ""1/2 tsp. pepper"", ""1 red and 1 green pepper""]","[""Put zucchini, onion and salt in large bowl and mix well."", ""Let stand overnight."", ""Drain and rinse in cold water; drain again."", ""Put mixture in a large kettle with remaining ingredients."", ""Bring to a boil and simmer, uncovered, stirring occasionally for 30 minutes. Pour into jars and seal."", ""Process in boiling water bath for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=169227,www.cookbooks.com,"[""ground zucchini"", ""onions"", ""coarse salt"", ""white vinegar"", ""nutmeg"", ""sugar"", ""pepper"", ""red""]"
Vienna Coffee,"[""1/4 c. powdered nondairy creamer"", ""1/3 c. granulated sugar"", ""1/2 c. instant coffee"", ""1/2 tsp. ground cinnamon""]","[""Put all ingredients into blender container."", ""Cover and process until well blended."", ""Use 1 level tablespoon with 6 ounces boiling water for each cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=881293,www.cookbooks.com,"[""powdered nondairy creamer"", ""sugar"", ""instant coffee"", ""ground cinnamon""]"
Strawberry Bottom Cheesecake Pie,"[""1 Ready-Crust graham cracker pie crust"", ""4 oz. cream cheese, softened"", ""1/4 c. sugar"", ""1/2 c. sour cream"", ""1 tsp. vanilla"", ""4 oz. frozen nondairy whipped topping, thawed"", ""1 pt. fresh strawberries, thinly sliced"", ""1 c. strawberry glaze""]","[""Beat cream cheese until smooth. Gradually beat in sugar. Add sour cream and vanilla. Fold in whipped topping. Spread thin layer of glaze over bottom of crust. Place strawberry slices on glaze and cover with remaining glaze. Gently spoon cream cheese mixture over glazed berries. Cover with inverted dome and chill until set, at least 4 hours. Store leftover pie in the refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=27933,www.cookbooks.com,"[""graham cracker pie crust"", ""cream cheese"", ""sugar"", ""sour cream"", ""vanilla"", ""frozen nondairy whipped topping"", ""fresh strawberries"", ""strawberry glaze""]"
7-Layer Cookies,"[""1 stick margarine"", ""graham crackers"", ""1 c. coconut"", ""1 (6 oz.) pkg. chocolate chips"", ""1 (6 oz.) pkg. butterscotch chips"", ""1 can sweetened condensed milk"", ""1 1/2 c. pecans, chopped""]","[""Melt margarine, cover bottom of 9 x 13-inch pan with graham crackers (single layer)."", ""Drizzle margarine over graham crackers. Then, in layers, add coconut, chocolate chips, butterscotch chips, drizzle milk over and add pecans."", ""Bake at 350\u00b0 for 20 minutes. Let cool and cut into squares."", ""Do not overcook!""]",www.cookbooks.com/Recipe-Details.aspx?id=781437,www.cookbooks.com,"[""margarine"", ""graham crackers"", ""coconut"", ""chocolate chips"", ""butterscotch chips"", ""condensed milk"", ""pecans""]"
The Clergy Special,"[""tomatoes"", ""onions"", ""pepper"", ""cheese"", ""ham"", ""sausage"", ""pepperoni""]","[""Lift telephone receiver."", ""Push 633-6655 for Plus One Pizza. Turn T.V. on."", ""Sit in chair."", ""Wait 20 to 30 minutes."", ""The Clergy Pizza special will be a sure way to please the entire family!""]",www.cookbooks.com/Recipe-Details.aspx?id=272906,www.cookbooks.com,"[""tomatoes"", ""onions"", ""pepper"", ""cheese"", ""ham"", ""sausage"", ""pepperoni""]"
Thomas Jefferson'S Macaroni And Cheese Pudding,"[""1/4 c. butter"", ""1/4 c. flour"", ""2 1/2 c. milk"", ""8 oz. (about 2 c.) grated sharp Cheddar cheese"", ""2 c. (1/2 lb.) elbow macaroni, prepared according to pkg. directions"", ""1 tsp. salt"", ""pepper to taste""]","[""Preheat oven to 400\u00b0."", ""Melt butter in a saucepan."", ""Stir in flour and blend well over low heat."", ""Stir in milk slowly."", ""Bring to boiling, stirring constantly."", ""Cook 1 minute."", ""Add 1 1/2 cups cheese and stir to blend."", ""Add macaroni."", ""Stir in salt and pepper. Pour into a well-buttered 2-quart casserole."", ""Top with the remaining 1/2 cup of cheese."", ""Bake in oven for 20 to 25 minutes or until top is golden brown."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=1043445,www.cookbooks.com,"[""butter"", ""flour"", ""milk"", ""Cheddar cheese"", ""elbow macaroni"", ""salt"", ""pepper""]"
Broccoli Almond,"[""2 (10 oz.) pkg. frozen chopped broccoli"", ""1/4 c. chopped onion"", ""1/4 c. butter"", ""2 Tbsp. flour"", ""1/2 c. milk"", ""1 (8 oz.) jar pasteurized process cheese spread"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""2 eggs, well beaten"", ""1/2 c. bread crumbs"", ""2 Tbsp. melted butter"", ""1/4 c. toasted slivered almonds""]","[""Cook broccoli in boiling, salted water."", ""Drain thoroughly. Cook onion in 1/4 cup butter until soft."", ""Blend in flour, then milk."", ""Cook, stirring constantly until thickened."", ""Stir in cheese spread, salt and pepper until thoroughly blended."", ""Remove from heat."", ""Add cheese mixture to eggs, a little at a time, stirring constantly."", ""Stir in broccoli."", ""Place in a greased 1 1/2-quart casserole."", ""Toss crumbs with melted butter and sprinkle on top. Top with almonds."", ""Bake in a slow oven (325\u00b0) until set, 40 to 45 minutes."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=273190,www.cookbooks.com,"[""broccoli"", ""onion"", ""butter"", ""flour"", ""milk"", ""salt"", ""pepper"", ""eggs"", ""bread crumbs"", ""butter"", ""almonds""]"
Blueberry Muffins,"[""1 c. sugar"", ""1/4 c. butter, softened"", ""1 egg"", ""1 1/2 c. all-purpose flour"", ""2 tsp. baking powder"", ""1/4 tsp. salt"", ""3/4 tsp. cinnamon"", ""3/4 tsp. nutmeg"", ""1/2 tsp. vanilla"", ""3/4 to 1 c. blueberries""]","[""Cream sugar and butter with electric mixer at low speed."", ""Add milk, egg, 2/3 cup flour, baking powder, salt, spices and vanilla. Blend well."", ""Add remaining 2/3 cup flour and stir just until moistened."", ""Fold in blueberries."", ""Fill paper lined muffin cups 3/4 full."", ""Bake at 375\u00b0 for 20 to 30 minutes."", ""Yields 1 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=522290,www.cookbooks.com,"[""sugar"", ""butter"", ""egg"", ""flour"", ""baking powder"", ""salt"", ""cinnamon"", ""nutmeg"", ""vanilla"", ""blueberries""]"
Baked Pork Tenderloin,"[""3 lb. pork tenderloin roast"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""6 slices bacon"", ""2 c. apple juice"", ""1/2 tsp. cinnamon"", ""1/2 tsp. cloves""]","[""Preheat oven to 325\u00b0."", ""Place pork roast in shallow roasting pan; sprinkle with salt and pepper."", ""Arrange bacon on pork."", ""In small saucepan combine apple juice, cinnamon and cloves; bring to boil."", ""Remove from heat; brush pork with spiced apple juice."", ""Bake for 1 1/2 to 2 hours or until tender, basting frequently with spiced apple juice.""]",www.cookbooks.com/Recipe-Details.aspx?id=512635,www.cookbooks.com,"[""pork tenderloin"", ""salt"", ""pepper"", ""bacon"", ""apple juice"", ""cinnamon"", ""cloves""]"
Spinach Layer Salad,"[""1 lb. bag spinach"", ""4 hard-boiled eggs"", ""1 can real bacon bits"", ""1 (8 oz.) box frozen peas"", ""1 red onion"", ""1 pkg. Swiss cheese"", ""1 (8 oz.) carton sour cream"", ""1 1/2 c. mayonnaise""]","[""Wash spinach; let dry."", ""Place layer of broken up spinach in glass 9 x 13-inch baking dish."", ""Cover with sliced hard-boiled eggs."", ""Pour bacon bits over; pour in peas."", ""Slice bits of red onion on top."", ""Mix mayo and sour cream together, then frost top like cake."", ""Grate Swiss cheese on top."", ""Refrigerate 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=875909,www.cookbooks.com,"[""spinach"", ""eggs"", ""bacon bits"", ""frozen peas"", ""red onion"", ""Swiss cheese"", ""sour cream"", ""mayonnaise""]"
Hot Crab Meat Dip,"[""4 pkg. (8 oz.) cream cheese"", ""2 (6 oz.) frozen or canned crab meat"", ""1/4 tsp. Worcestershire sauce"", ""1/3 c. lemon juice"", ""1/2 c. sherry cooking wine""]","[""Mix together all ingredients and bake at 300\u00b0 for 35 minutes. Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=426486,www.cookbooks.com,"[""cream cheese"", ""crab meat"", ""Worcestershire sauce"", ""lemon juice"", ""sherry cooking wine""]"
Baked Cabbage,"[""1 lb. ground chuck"", ""1/2 c. chopped onion"", ""1/2 c. rice"", ""1/2 tsp. salt"", ""1 head cabbage"", ""1/2 tsp. pepper"", ""1 can tomato soup"", ""1 1/2 c. water"", ""1/4 c. Mozzarella cheese""]","[""Grease a 13 x 9-inch pan."", ""Cut up cabbage in medium pieces. Spread on bottom of pan."", ""Brown meat and onion."", ""Stir in rice, salt and pepper."", ""Spoon over cabbage."", ""Heat tomato soup and water to boiling."", ""Pour over mixture."", ""Cover with foil."", ""Bake in oven at 350\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=761049,www.cookbooks.com,"[""ground chuck"", ""onion"", ""rice"", ""salt"", ""cabbage"", ""pepper"", ""tomato soup"", ""water"", ""Mozzarella cheese""]"
Mixed Vegetable Casserole,"[""10 oz. frozen mixed vegetables"", ""1 c. chopped celery"", ""1 c. chopped onions"", ""1 c. grated sharp cheese"", ""1/2 c. mayonnaise"", ""salt and pepper to taste""]","[""Cook frozen vegetables 15 minutes."", ""Drain."", ""Add remaining ingredients."", ""Put in casserole dish."", ""Top with bread crumbs."", ""Cook for 20 minutes in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=544573,www.cookbooks.com,"[""mixed vegetables"", ""celery"", ""onions"", ""cheese"", ""mayonnaise"", ""salt""]"
Taffy Apple Salad,"[""1 large can crushed pineapple"", ""2 c. miniature marshmallows"", ""1 egg, well beaten"", ""1 1/2 Tbsp. white vinegar"", ""1/2 c. sugar"", ""1 Tbsp. flour"", ""1 c. finely chopped peanuts (salted)"", ""1 large Cool Whip"", ""2 c. diced unpeeled apples""]","[""Drain pineapple."", ""Save juice."", ""Add 2 cups marshmallows."", ""Mix well."", ""Refrigerate overnight."", ""Cook pineapple juice, 1 egg (well beaten), 1 1/2 tablespoons vinegar, 1/2 cup sugar and 1 tablespoon flour until thick."", ""Will not be real thick."", ""Refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=922521,www.cookbooks.com,"[""pineapple"", ""marshmallows"", ""egg"", ""white vinegar"", ""sugar"", ""flour"", ""peanuts"", ""unpeeled apples""]"
Fresh Apple Cake,"[""1 1/2 c. Wesson oil"", ""2 c. sugar"", ""3 eggs"", ""2 1/2 c. plain flour"", ""2 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. cinnamon"", ""1 tsp. vanilla"", ""1 c. chopped pecans"", ""pinch of salt"", ""3 c. raw red apples, chopped""]","[""Mix all ingredients together (no mixer needed)."", ""Pour into a 9 x 13-inch sheet cake pan."", ""Bake for 1 hour and 10 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=757004,www.cookbooks.com,"[""Wesson oil"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""baking soda"", ""cinnamon"", ""vanilla"", ""pecans"", ""salt"", ""red apples""]"
Chicken & Spaghetti Casserole,"[""1 box spaghetti"", ""1/2 c chopped onion"", ""1/2 c celery"", ""1/2 c chicken broth"", ""1/2 tsp garlic salt"", ""3 chicken breasts"", ""1/2 c chopped bell pepper"", ""1 can mashed tomatoes"", ""1/4 tsp red pepper""]","[""Cook spaghetti, set aside."", ""Cook chicken breasts, cool and chop."", ""Cook in 2 tbsp oleo, onions, bell pepper, and celery."", ""Add tomatoes and 2 cups chicken broth, red peppers, and garlic salt. Cook 20 minutes."", ""Add spaghetti, boned chicken and 1/2 tbsp chopped cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=114386,www.cookbooks.com,"[""onion"", ""celery"", ""chicken broth"", ""garlic"", ""chicken breasts"", ""bell pepper"", ""tomatoes"", ""red pepper""]"
Old Fashioned Strawberry Shortcake,"[""1 c. shortening (Wesson)"", ""2 c. sugar"", ""4 eggs"", ""1 c. sweet milk"", ""2 tsp. vanilla flavoring"", ""3 c. self-rising flour""]","[""Mix sugar and flour."", ""Add shortening and blend until smooth. Beat about 3 minutes."", ""Add eggs; beat 1 minute."", ""Add flavoring last."", ""Beat about 3 minutes with electric mixer."", ""Line pan with wax paper and grease well."", ""Bake at 400\u00b0 for about 15 minutes."", ""Makes 3 layers."", ""Stack with seven minute icing."", ""Place strawberries on top of cake and let run down sides of cake."", ""Very good.""]",www.cookbooks.com/Recipe-Details.aspx?id=502859,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""sweet milk"", ""vanilla flavoring"", ""flour""]"
"Chicken, Broccoli And Cheese Casserole","[""2 bunches fresh broccoli"", ""4 large chicken breasts"", ""1 can broccoli and cheese soup"", ""1/2 can milk"", ""1 lb. mild Cheddar cheese""]","[""Boil chicken breast off of bone; salt and pepper."", ""Remove skin."", ""Boil broccoli in 1/2 cup of water 2 minutes and drain. Cube chicken; mix broccoli, cheese soup and milk together."", ""Pour in bottom of dish."", ""Put drained broccoli on top of chicken mixture."", ""Add finely grated cheese on top."", ""Bake in a 350\u00b0 oven until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081500,www.cookbooks.com,"[""fresh broccoli"", ""chicken breasts"", ""broccoli"", ""milk"", ""Cheddar cheese""]"
Peach Cobbler,"[""1 c. sugar"", ""1 c. milk"", ""1 c. self-rising flour"", ""1 large can peaches"", ""1 stick butter""]","[""Place butter in baking dish in 350\u00b0 oven until melted."", ""Mix together sugar, milk and flour in bowl."", ""Pour in baking dish over melted butter."", ""Open peaches and pour off juice."", ""Place peaches in baking dish."", ""Put in oven at 350\u00b0 for 1 hour or until top is brown."", ""Makes its own crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=616417,www.cookbooks.com,"[""sugar"", ""milk"", ""flour"", ""peaches"", ""butter""]"
Party Wieners,"[""1/3 c. mustard"", ""1/2 pkg. Bryan little Smokies (sausage)"", ""2/3 c. grape jelly (can use apple jelly)""]","[""Mix mustard and jelly together."", ""Place in crock-pot."", ""Put in little Smokies."", ""Cook on high until good and hot or you can cook on low all day.""]",www.cookbooks.com/Recipe-Details.aspx?id=535602,www.cookbooks.com,"[""mustard"", ""grape jelly""]"
Cabbage Soup,"[""6 Tbsp. butter or margarine"", ""4 lb. cabbage, shredded"", ""2 onions, chopped"", ""2 Tbsp. flour"", ""6 c. water"", ""1 (10 oz.) can condensed chicken bouillon or 4 chicken bouillon cubes"", ""1 (1 lb.) can tomatoes, chopped"", ""2 Tbsp. fresh lemon juice"", ""2 Tbsp. sugar"", ""2 Tbsp. salt"", ""1/2 tsp. pepper"", ""1 tsp. caraway seed""]","[""Melt butter or margarine in large soup kettle and cook cabbage and onions for about 15 minutes, stirring to keep from sticking. Sprinkle with flour and mix well."", ""Gradually add water, while stirring; heat until mixture reaches boiling point."", ""Add all other ingredients and simmer over low heat for about one hour."", ""Serves 8."", ""Easy to prepare and simply delicious on a cold day."", ""Best served with a pan of corn bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016240,www.cookbooks.com,"[""butter"", ""cabbage"", ""onions"", ""flour"", ""water"", ""condensed chicken"", ""tomatoes"", ""lemon juice"", ""sugar"", ""salt"", ""pepper"", ""caraway seed""]"
Cherry Congealed Salad,"[""1 can cherry pie filling"", ""1 can crushed pineapple"", ""1 can Eagle Brand condensed milk"", ""1 carton Cool Whip""]","[""Blend together and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=673923,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""milk""]"
Hot Sauce(To Can)  ,"[""1 peck tomatoes"", ""3 lb. onions"", ""1 c. vinegar"", ""2 c. sugar"", ""5 to 10 hot peppers to taste""]","[""Scald and peel tomatoes."", ""Cut up or mash with hands."", ""Put on to cook."", ""While tomatoes cook, peel and grind the onions and hot peppers."", ""Add to tomatoes."", ""Cook until very thick."", ""Cook slowly toward the last, so it doesn't stick."", ""Put in jars and seal."", ""I prefer 1/2-pint jars.""]",www.cookbooks.com/Recipe-Details.aspx?id=887503,www.cookbooks.com,"[""tomatoes"", ""onions"", ""vinegar"", ""sugar"", ""peppers""]"
Yellow Cake(Delicious With Just A Dusting Of Powdered Sugar.)  ,"[""3 c. all-purpose flour"", ""2 c. sugar"", ""1 Tbsp. baking powder"", ""1 1/2 c. milk"", ""1/2 c. margarine or butter, softened"", ""1 1/2 tsp. anise"", ""2 eggs""]","[""In a bowl combine flour, sugar and baking powder."", ""Add milk, margarine and vanilla."", ""Beat with an electric mixer on low speed until combined."", ""Beat on high speed for 2 minutes."", ""Add eggs and beat 2 minutes more."", ""Pour into 2 greased and floured 9 x 1 1/2-inch round baking pans."", ""Bake in a 375\u00b0 oven for 25 to 30 minutes or until a toothpick inserted near the centers comes out clean."", ""Cool on wire racks for 10 minutes."", ""Remove from pans."", ""Cool thoroughly on racks."", ""Serves 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=733785,www.cookbooks.com,"[""all-purpose"", ""sugar"", ""baking powder"", ""milk"", ""margarine"", ""anise"", ""eggs""]"
Microwave Zucchini-Beef Bake,"[""3 Tbsp. olive oil"", ""3 medium zucchini, sliced 1/2-inch thick"", ""1 lb. ground sirloin (90% lean)"", ""1 small onion, chopped"", ""1 garlic clove, minced"", ""1 c. tomato sauce"", ""1/2 tsp. salt"", ""1/4 tsp. cinnamon"", ""1/4 tsp. pepper"", ""1/2 c. low-fat cottage cheese"", ""1 egg"", ""1/4 c. grated Parmesan cheese""]","[""In a large skillet, heat oil over medium-high heat. Add zucchini slices and cook turning often until lightly browned, about 5 minutes."", ""Transfer zucchini slices to paper towels to drain briefly."", ""Arrange overlapping slices in a microwave-safe (9-inch) square baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=818619,www.cookbooks.com,"[""olive oil"", ""zucchini"", ""ground sirloin"", ""onion"", ""garlic"", ""tomato sauce"", ""salt"", ""cinnamon"", ""pepper"", ""low-fat cottage cheese"", ""egg"", ""Parmesan cheese""]"
Pumpkin Dream Pie,"[""1 pkg. Dream Whip"", ""1/2 c. milk"", ""1/2 tsp. vanilla"", ""2/3 c. milk"", ""1 pkg. Jell-O instant vanilla pudding"", ""1 c. canned pumpkin"", ""3/4 tsp. pumpkin pie spice"", ""1 baked 8-inch pie shell, cooled""]","[""Prepare Dream Whip with 1/2 cup milk and the vanilla as directed on the package."", ""Combine 1 cup of the prepared Dream Whip with the Jell-O instant pudding, 2/3 cup milk, pumpkin and spice. Beat slowly with mixer until well mixed."", ""Pour into pie shell. Chill in refrigerator until set, about 2 hours."", ""Top with remaining Dream Whip."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=241630,www.cookbooks.com,"[""Dream Whip"", ""milk"", ""vanilla"", ""milk"", ""Jell-O instant vanilla pudding"", ""pumpkin"", ""pumpkin pie spice"", ""shell""]"
Dill Rye Bread Dip,"[""1 pt. sour cream"", ""3 Tbsp. parsley flakes"", ""2 tsp. Beau Monde"", ""2 tsp. dill weed"", ""1 pt. Hellmann's mayonnaise (no Miracle Whip)"", ""2 Tbsp. minced onion"", ""3 pkg. corned beef lunch meat"", ""1 round rye bread""]","[""Combine all the ingredients in a large mixing bowl."", ""Tear all the meat into small pieces and mix into dip."", ""Cut round circle in top of bread and remove like a lid."", ""Dip inside of bread out and save."", ""Pour dip into hollowed out bread."", ""Place bread on a platter and put your bread saved around the bread dip.""]",www.cookbooks.com/Recipe-Details.aspx?id=523088,www.cookbooks.com,"[""sour cream"", ""parsley flakes"", ""Monde"", ""dill weed"", ""mayonnaise"", ""onion"", ""corned beef"", ""bread""]"
Lucy Policella'S Ricotta Cheese Cake,"[""1 box white cake mix"", ""1 lb. Ricotta cheese"", ""approximately 1/2 c. sugar (or as you like it)"", ""chocolate mini morsels"", ""rum"", ""1 small whipping cream whip"", ""sugar to taste""]","[""Bake cake mix as directed."", ""Cool down and cut in half."", ""(You can use a 9 x 13-inch pan.)"", ""Beat Ricotta cheese with approximately 1/2 cup of sugar."", ""Add chocolate mini morsels. Sprinkle rum on bottom half and add Ricotta mixture in the middle. Top with other half of cake."", ""Take whipping cream whip and add sugar to taste."", ""Spread on top and sides of cake."", ""Refrigerate. Best if made the day before.""]",www.cookbooks.com/Recipe-Details.aspx?id=1044422,www.cookbooks.com,"[""white cake mix"", ""Ricotta cheese"", ""sugar"", ""chocolate"", ""rum"", ""whipping cream"", ""sugar""]"
Brown Rice,"[""3/4 stick butter"", ""1 c. uncooked rice"", ""1 medium white onion, chopped"", ""1 can cream of mushroom soup"", ""1 can beef bouillon""]","[""Saute rice in butter in a large frying pan until dark brown. Add onion when rice is about 1/2 browned."", ""Add mushroom soup and bouillon."", ""Stir."", ""Simmer on low, stirring occasionally, until liquid is absorbed (about 20 to 30 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=897402,www.cookbooks.com,"[""butter"", ""rice"", ""white onion"", ""cream of mushroom soup"", ""beef bouillon""]"
Jane'S Cheese Cake,"[""1 large and 1 small pkg. cream cheese"", ""2 eggs"", ""1 tsp. vanilla"", ""1/2 c. sugar"", ""1 pt. sour cream"", ""2 Tbsp. sugar"", ""1 tsp. vanilla""]","[""Beat together the cream cheese, eggs, vanilla and 1/2 cup of sugar."", ""Pour into a crumb crust."", ""Bake 15 minutes at 350\u00b0."", ""Cool for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=895744,www.cookbooks.com,"[""cream cheese"", ""eggs"", ""vanilla"", ""sugar"", ""sour cream"", ""sugar"", ""vanilla""]"
Tomato Soup Cake,"[""3/4 c. shortening"", ""1 1/2 c. sugar"", ""1 can tomato soup"", ""3/4 c. water"", ""3 c. flour (1/2 and 1/2 whole wheat)"", ""3 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. cloves"", ""1 tsp. nutmeg"", ""1 1/2 tsp. cinnamon"", ""1 c. raisins, soaked and drained"", ""1 c. chopped nuts""]","[""Pour in greased and floured 9 x 13-inch pan."", ""Bake at 325\u00b0 for 40 to 50 minutes."", ""Frost with cream cheese frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=378813,www.cookbooks.com,"[""shortening"", ""sugar"", ""tomato soup"", ""water"", ""flour"", ""baking powder"", ""baking soda"", ""cloves"", ""nutmeg"", ""cinnamon"", ""raisins"", ""nuts""]"
Spicy Home Fried Potatoes,"[""4 medium red potatoes"", ""1 medium onion, chopped"", ""1/2 stick butter"", ""red cayenne pepper"", ""white pepper"", ""black pepper"", ""garlic powder"", ""basil"", ""Spanish paprika"", ""salt""]","[""Boil potatoes until just cooked through, not mushy."", ""Cut into small bite sized pieces."", ""Melt butter in skillet and saute onion over medium heat about 5 minutes."", ""Add potatoes and cook about 3 minutes, stirring occasionally."", ""Use your own judgment on the amount of each spice."", ""I cover the potatoes with a thin layer of each, enough so I can actually see the spice and equal amounts of each with the exception of the paprika which I go a little heavy on and the salt which I go lighter on."", ""Enjoy, but be careful, they can be hot!"", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=582034,www.cookbooks.com,"[""red potatoes"", ""onion"", ""butter"", ""red cayenne pepper"", ""white pepper"", ""black pepper"", ""garlic"", ""basil"", ""Spanish paprika"", ""salt""]"
Hot Sausage Pick-Ups,"[""10 oz. sharp cheese, grated"", ""3 c. biscuit mix"", ""1 lb. extra hot bulk sausage (uncooked; Jimmy Dean, etc.)""]","[""Melt cheese over hot water."", ""Add and work in biscuit mix and sausage."", ""Shape into bite-sized balls."", ""Bake at 350\u00b0 for 10 to 15 minutes, until golden brown."", ""Freeze unbaked balls. Take out and bake as needed."", ""When using frozen, baked at 350\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=715386,www.cookbooks.com,"[""sharp cheese"", ""biscuit mix"", ""sausage""]"
Light And Crunchy Chicken Salad,"[""2 c. cubed, cooked chicken (white meat)"", ""1/2 c. unpared diced apple"", ""2 Tbsp. chopped green pepper"", ""2 Tbsp. chopped celery"", ""1 Tbsp. finely chopped onion"", ""1/4 c. bottled low calorie Italian salad dressing"", ""6 slices lite-line cheese (flavor your choice)"", ""lettuce leaves""]","[""In medium bowl, combine all ingredients (except cheese)."", ""Mix well."", ""Cover and chill well."", ""Just before serving, add cheese. Serve on lettuce."", ""Garnish with apple slices and pepper rings. Refrigerate leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=413399,www.cookbooks.com,"[""chicken"", ""apple"", ""green pepper"", ""celery"", ""onion"", ""Italian salad dressing"", ""lite-line cheese"", ""lettuce leaves""]"
Peanut Butter Fudge,"[""1/2 c. evaporated milk"", ""1/2 c. creamy or chunky peanut butter"", ""1/2 c. Karo light or dark syrup"", ""1/2 c. firmly packed brown sugar"", ""1/2 tsp. salt"", ""1 lb. powdered sugar""]","[""Mix together first 5 ingredients in a double boiler."", ""Cook over boiling water, stirring frequently, for 15 to 20 minutes or until thick.""]",www.cookbooks.com/Recipe-Details.aspx?id=1045484,www.cookbooks.com,"[""milk"", ""chunky peanut butter"", ""light"", ""brown sugar"", ""salt"", ""powdered sugar""]"
Scotch Broth,"[""2 lb. meaty soup bones"", ""6 whole peppercorns"", ""1 c. chopped carrots"", ""1 c. chopped celery"", ""1/4 c. medium pearl barley"", ""2 qt. water"", ""1 1/2 tsp. salt"", ""1 c. chopped turnips"", ""1/2 c. chopped onion""]","[""In a large kettle combine soup bones, water, peppercorns and salt."", ""Cover and simmer for 2 1/2 hours or until the meat comes easily off bones."", ""Remove bones. Strain broth."", ""Cool and chill. Skim off fat."", ""Remove meat from bones."", ""Dice meat and return to broth, along with remaining ingredients."", ""Bring to a boil."", ""Reduce heat."", ""Cover and simmer about 1 hour or until vegetables are barely tender."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=166538,www.cookbooks.com,"[""meaty soup bones"", ""peppercorns"", ""carrots"", ""celery"", ""pearl barley"", ""water"", ""salt"", ""turnips"", ""onion""]"
Peaches And Cream Cheesecake,"[""3/4 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""3 Tbsp. butter"", ""1/2 c. milk"", ""1 Tbsp. sugar"", ""3 1/4 oz. pkg. vanilla pudding (not instant)"", ""1 lb. can peaches (reserve 2 Tbsp. juice)"", ""1 egg"", ""1/2 c. sugar"", ""8 oz. pkg. cream cheese"", ""1/2 tsp. cinnamon""]","[""Combine and beat 2 minutes the flour, baking powder, salt, butter, milk, egg and pudding."", ""Pour into 9-inch greased pie plate."", ""Drain peaches; place on batter.""]",www.cookbooks.com/Recipe-Details.aspx?id=765782,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""butter"", ""milk"", ""sugar"", ""vanilla pudding"", ""peaches"", ""egg"", ""sugar"", ""cream cheese"", ""cinnamon""]"
Ragu Cheese Potatoes,"[""7 to 10 white potatoes"", ""1 jar Ragu cheese sauce"", ""1 1/2 c. milk"", ""salt and pepper to taste"", ""1 (8 oz.) shredded Cheddar cheese""]","[""Peel, slice, then boil potatoes."", ""Drain."", ""In 9 x 13 baking dish, lay half of potatoes in dish; sprinkle with shredded cheese to cover lightly, then sprinkle lightly with salt and pepper, then pour remaining potatoes."", ""Pour entire jar of Ragu cheese sauce, then another layer of shredded cheese and the 1 1/2 cups milk. Sprinkle salt and pepper to taste."", ""Bake in 350\u00b0 oven approximately 20 to 25 minutes."", ""Serve hot and enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=116068,www.cookbooks.com,"[""white potatoes"", ""cheese sauce"", ""milk"", ""salt"", ""Cheddar cheese""]"
Chicken Casserole,"[""8 slices day old bread, remove crust and save"", ""4 c. chopped cooked chicken"", ""1 jar sliced mushrooms"", ""1 can water chestnuts, drained"", ""4 eggs"", ""2 c. milk"", ""1/2 c. mayonnaise"", ""1/2 tsp. salt"", ""6 to 8 slices American cheese"", ""1 can cream of celery soup"", ""1 can cream of mushroom soup"", ""2 Tbsp. oleo"", ""2 oz. chopped pimentos, drained""]","[""Arrange bread in 13 x 9 x 2-inch baking dish."", ""Top with chicken; cover with mushrooms and chestnuts."", ""In bowl, beat eggs; blend in milk, mayonnaise and salt."", ""Pour over chicken."", ""Arrange chicken on top."", ""Add soups and pimentos."", ""Cover and refrigerate overnight."", ""Crumble bread crusts; toss with melted oleo."", ""Bake for 1 1/4 hours at 325\u00b0."", ""Let stand 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=891858,www.cookbooks.com,"[""bread"", ""chicken"", ""mushrooms"", ""water chestnuts"", ""eggs"", ""milk"", ""mayonnaise"", ""salt"", ""American cheese"", ""cream of celery soup"", ""cream of mushroom soup"", ""oleo"", ""pimentos""]"
Cherry Wink Cookies,"[""3/4 c. shortening"", ""1 c. sugar"", ""2 eggs"", ""2 Tbsp. milk"", ""1 tsp. vanilla"", ""1/3 c. chopped cherries"", ""1 c. chopped dates"", ""2 1/4 c. sifted flour"", ""1 tsp. soda"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""crushed corn flakes""]","[""Combine shortening and sugar."", ""Blend in eggs, milk, vanilla, cherries and dates."", ""Sift together flour, soda, salt and baking powder."", ""Add to other mixture."", ""Shape into balls; roll in crushed corn flakes."", ""Bake at 375\u00b0 for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=892360,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""milk"", ""vanilla"", ""cherries"", ""dates"", ""flour"", ""soda"", ""baking powder"", ""salt"", ""corn flakes""]"
Chocolate Icing,"[""2 c. sugar"", ""1/2 c. evaporated milk"", ""3 to 5 Tbsp. cocoa"", ""1 stick butter"", ""1 tsp. vanilla""]","[""Mix and boil two minutes."", ""Beat until thick enough to put on cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=377636,www.cookbooks.com,"[""sugar"", ""milk"", ""cocoa"", ""butter"", ""vanilla""]"
Bourbon Pound Cake,"[""1 lb. butter"", ""3 c. sugar"", ""8 eggs"", ""3 c. cake flour"", ""1/3 c. bourbon"", ""2 tsp. almond extract"", ""2 tsp. vanilla extract"", ""1/4 c. chopped pecans""]","[""Cream butter and gradually add 2 cups sugar until light and fluffy."", ""Separate eggs."", ""Add yolks one at a time, beating mixture thoroughly after each addition."", ""Add extracts, then add cake flour alternately with bourbon, mixing well."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=892899,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""cake flour"", ""bourbon"", ""almond extract"", ""vanilla extract"", ""pecans""]"
Beef And Green Beans,"[""1 lb. beef"", ""1 lb. green beans (French-cut)"", ""3 cloves garlic, pressed"", ""1 tsp. salt"", ""1 Tbsp. soy sauce"", ""1 onion, quartered"", ""1 Tbsp. pepper (black)"", ""hot cooked rice"", ""1 Tbsp. oil"", ""1/2 c. water"", ""1 tomato, quartered""]","[""Heat oil in wok or frying pan."", ""Stir-fry garlic and onion 1 minute."", ""Add beef; stir-fry 5 minutes."", ""Remove meat."", ""Add beans and water."", ""Cover and simmer 5 minutes."", ""Return beef and add remaining ingredients."", ""Serve with hot rice and soy sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=640866,www.cookbooks.com,"[""beef"", ""green beans"", ""garlic"", ""salt"", ""soy sauce"", ""onion"", ""pepper"", ""rice"", ""oil"", ""water"", ""tomato""]"
Persimmon Cookies,"[""1 c. persimmon pulp"", ""1/2 c. shortening"", ""1 c. sugar"", ""1 egg, beaten"", ""2 c. flour"", ""1 c. chopped nuts"", ""1 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1/2 tsp. nutmeg"", ""1/2 tsp. salt"", ""1 tsp. baking soda"", ""1 c. raisins or chocolate chips or butterscotch chips""]","[""Beat persimmon pulp, baking soda and shortening until creamy. Add well beaten egg."", ""Sift flour and spices, add dry walnuts and raisins."", ""Drop by teaspoons on greased baking sheets."", ""Bake at 375\u00b0 for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=398630,www.cookbooks.com,"[""persimmon pulp"", ""shortening"", ""sugar"", ""egg"", ""flour"", ""nuts"", ""cinnamon"", ""cloves"", ""nutmeg"", ""salt"", ""baking soda"", ""raisins""]"
Apple Hermits,"[""1 c. seedless raisins"", ""1 c. shortening"", ""1 1/2 c. brown sugar"", ""1/4 c. molasses"", ""3 eggs"", ""3 1/2 c. plain flour"", ""1/2 tsp. salt"", ""1 tsp. baking soda"", ""3 tsp. ground cinnamon"", ""1 1/2 tsp. ground cloves"", ""1/2 tsp. ground nutmeg"", ""1 c. finely chopped, peeled apple"", ""1 c. chopped nuts""]","[""Put raisins in a bowl of hot water to plump, then drain. Cream shortening and brown sugar together until fluffy. Add molasses and blend in well.""]",www.cookbooks.com/Recipe-Details.aspx?id=889691,www.cookbooks.com,"[""raisins"", ""shortening"", ""brown sugar"", ""molasses"", ""eggs"", ""flour"", ""salt"", ""baking soda"", ""ground cinnamon"", ""ground cloves"", ""ground nutmeg"", ""apple"", ""nuts""]"
Carrot Cake,"[""3 c. flour"", ""2 c. sugar"", ""3 tsp. baking powder"", ""1 1/2 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1 1/2 c. oil"", ""4 eggs"", ""3/4 c. walnuts"", ""2 to 3 junior jars baby carrots (strained) for a total of 12 oz.""]","[""Sift together flour, sugar, baking powder, cinnamon and cloves."", ""Add oil, eggs, walnuts and baby food."", ""Bake in a 13 x 9 1/2-inch pan in a 350\u00b0 oven until done."", ""Test with toothpick in 1/2 hour and until done."", ""Cream Cheese Icing is best but you may use white icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=406346,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""cinnamon"", ""cloves"", ""oil"", ""eggs"", ""walnuts"", ""junior jars baby carrots""]"
Cornbread Dressing,"[""1 pan of your favorite cornbread"", ""6 slices of white bread"", ""1/2 lb. ground meat"", ""1 stick butter"", ""1 large onion, chopped"", ""6 cloves (small) garlic, minced"", ""1 small bell pepper, chopped"", ""1 tsp. thyme"", ""1 tsp. celery salt"", ""2 eggs, slightly beaten"", ""salt and pepper to taste""]","[""Break both kinds of bread in small pieces."", ""If chicken stock is available, use enough to moisten breads (if not use water)."", ""Heat butter in skillet and add meat, onions, bell pepper, pepper and garlic."", ""Cook until meat is done."", ""Add seasonings."", ""Mix lightly, add bread to mixture."", ""Toss lightly with fork and add eggs; toss again."", ""Put in a greased baking dish and bake 30 minutes at 350 degrees.""]",www.cookbooks.com/Recipe-Details.aspx?id=41998,www.cookbooks.com,"[""white bread"", ""ground meat"", ""butter"", ""onion"", ""garlic"", ""bell pepper"", ""thyme"", ""celery salt"", ""eggs"", ""salt""]"
Black-Eyed Mullet,"[""1/2 lb. smoked, grilled or broiled mullet"", ""2 15 oz. cans black-eyed peas"", ""1/2 c. chopped onions"", ""1/2 c. chopped green pepper"", ""2 tsp. minced garlic"", ""1 tsp. liquid hot pepper sauce"", ""1 tsp. salt"", ""1/4 c. cider vinegar""]","[""Break fish into bite sized portions and set aside."", ""Mash peas lightly, just until they are broken."", ""Combine peas, onion, pepper, garlic, pepper sauce, salt and vinegar in a saucepan and cook over medium heat for 10 minutes."", ""Reduce heat to low, add mullet and cook until heated through."", ""Serve immediately."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=70152,www.cookbooks.com,"[""mullet"", ""black-eyed peas"", ""onions"", ""green pepper"", ""garlic"", ""liquid hot pepper sauce"", ""salt"", ""cider vinegar""]"
Sparerib Sauce,"[""1/4 c. dark molasses"", ""1/4 c. ketchup"", ""1/4 c. orange juice concentrate"", ""2 Tbsp. vinegar"", ""2 Tbsp. vegetable oil"", ""chopped onion""]","[""Mix all ingredients together and spread over ribs.""]",www.cookbooks.com/Recipe-Details.aspx?id=421443,www.cookbooks.com,"[""dark molasses"", ""ketchup"", ""orange juice concentrate"", ""vinegar"", ""vegetable oil"", ""onion""]"
Chilled Peanut Soup,"[""3/4 c. roasted peanuts"", ""3 (10 1/2 oz.) cans beef broth"", ""1 1/2 c. half and half"", ""3/4 tsp. chili powder""]","[""Combine peanuts and 1 can of broth in container of blender; process until smooth."", ""Pour into a large saucepan."", ""Add remaining 2 cans of broth, half and half and chili powder."", ""Bring to a boil over medium heat; stir often."", ""Reduce heat and simmer 15 minutes. Chill."", ""Yields 6 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=667623,www.cookbooks.com,"[""peanuts"", ""beef broth"", ""chili powder""]"
Cabbage Rolls,"[""3 lb. ground beef"", ""2 c. rice, uncooked (I precook 5 minutes)"", ""3 tsp. onion powder or 1 large onion"", ""1 tsp. garlic powder"", ""3 tsp. salt"", ""2 Tbsp. parsley"", ""2/3 c. Parmesan cheese"", ""1 can tomato sauce"", ""2 large heads cabbage"", ""1 can sauerkraut"", ""1 large jar Ragu""]","[""Scald the heads of cabbage in boiling water."", ""Cutting away the leaves, put a big serving spoon of filling in each leaf and roll. Chop remaining cabbage and put in pan with the sauerkraut (washed and drained)."", ""Add the Ragu and 1 jar water or make your same sauce you would for spaghetti. Cook on top of stove for 1 1/2 hours or in oven for 1 1/2 hours."", ""Cook 6 to 8 and freeze the rest."", ""Makes 40 rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=954345,www.cookbooks.com,"[""ground beef"", ""rice"", ""onion powder"", ""garlic powder"", ""salt"", ""parsley"", ""Parmesan cheese"", ""tomato sauce"", ""cabbage"", ""sauerkraut""]"
Broccoli Rice Casserole,"[""1 (16 oz.) pkg. frozen, chopped broccoli"", ""1 can cream of mushroom soup"", ""1 1/2 c. Minute rice (uncooked)"", ""1 (8 oz.) jar Cheez Whiz"", ""1 stick (1/2 c.) margarine"", ""1/2 c. chopped onion""]","[""Cook"", ""broccoli 6 to 8 minutes on High"", ""or"", ""until"", ""done. Set aside."", ""In a large mixing bowl, combine soup, rice, cheese and margarine.\tCook for 5 to 7 minutes"", ""or until cheese melts and can be blended easily.\tTo cheese mixture,"", ""add"", ""onion and broccoli; stir thoroughly."", ""Pour into an"", ""8-inch dish (Pyrex). Cook"", ""on High for 10 to 12 minutes,"", ""rotating"", ""dish"", ""1/4\tturn after 5 minutes. Let stand for 5 minutes,"", ""or"", ""cook\tthis"", ""in oven at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=757188,www.cookbooks.com,"[""broccoli"", ""cream of mushroom soup"", ""rice"", ""margarine"", ""onion""]"
Easy Chicken Cacciatore,"[""1 lb. boneless, skinless chicken breasts"", ""2 (14.5 oz.) cans diced tomatoes"", ""2 (2.25 oz.) cans sliced olives, drained"", ""2 (4 oz.) cans mushrooms, drained"", ""garlic powder to taste"", ""onion powder to taste"", ""Italian seasoning to taste"", ""2 Tbsp. olive oil"", ""2 Tbsp. butter"", ""1 pkg. pasta of your choice"", ""Parmesan cheese""]","[""Cube chicken into bite-sized pieces."", ""Put olive oil, 1 Tbsp. butter and the chicken into a saute pan on medium heat."", ""While sauteing chicken, add a dash of garlic powder, a dash of onion powder and Italian seasoning to taste."", ""Once the chicken is cooked through, add in the tomatoes, olives and mushrooms."", ""Check flavor and add additional seasoning as needed."", ""Let simmer about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=69754,www.cookbooks.com,"[""chicken breasts"", ""tomatoes"", ""olives"", ""mushrooms"", ""garlic"", ""onion"", ""Italian seasoning"", ""olive oil"", ""butter"", ""pasta of your choice"", ""Parmesan cheese""]"
Pineapple Cake,"[""1 box Duncan Hines butter cake mix"", ""1/2 c. cooking oil"", ""4 eggs"", ""1 (11 oz.) can mandarin oranges, cut up (use juice, too)""]","[""Mix together."", ""Bake in 3 layers or an oblong pan for about 20 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=597560,www.cookbooks.com,"[""cake mix"", ""cooking oil"", ""eggs"", ""mandarin oranges""]"
Ambrosia Mold,"[""1 can (8 oz.) crushed pineapple in juice, undrained"", ""2 c. boiling water"", ""1 pkg. (8 oz. serving size) orange flavor gelatin"", ""1 3/4 c. thawed Cool Whip whipped topping"", ""1 can (11 oz.) mandarin orange segments, drained"", ""1 1/2 c. miniature marshmallows"", ""1/2 c. coconut (optional)""]","[""Drain pineapple, reserving liquid."", ""Add cold water to liquid to measure 1 cup."", ""Stir boiling water into gelatin in large bowl 2 minutes or until completely dissolved."", ""Stir in measured liquid. Refrigerate 1 1/4 hours or until slightly thickened (consistency of unbeaten egg white)."", ""Stir in whipped topping with wire whisk until smooth."", ""Refrigerate 10 minutes or until mixture will mound. Stir in oranges, pineapple, marshmallows and coconut."", ""Spoon into 6 cup mold."", ""Refrigerate 4 hours or until firm."", ""Unmold."", ""Makes 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=222480,www.cookbooks.com,"[""pineapple"", ""boiling water"", ""orange flavor"", ""topping"", ""orange segments"", ""marshmallows"", ""coconut""]"
Cranberry Souffle,"[""2 envelopes unflavored gelatin"", ""1/4 tsp. salt"", ""1 c. water"", ""2 Tbsp. lemon juice"", ""1 tsp. grated lemon rind"", ""3 egg whites"", ""1/4 c. sugar"", ""1 can whole cranberry sauce"", ""1/4 c. chopped walnuts"", ""1 large or 2 small cans mandarin oranges""]","[""Mix gelatin and salt thoroughly in small pan."", ""Add water and stir constantly over medium-low heat until gelatin is dissolved. Remove from heat and stir in lemon juice and rind."", ""Chill in refrigerator."", ""While gelatin is chilling, beat egg whites, gradually adding sugar and beating after each addition."", ""Set aside."", ""Remove chilled gelatin from fridge and beat it up a little until fluffy if too firm."", ""Add cranberry sauce, then fold the mixture into the egg whites."", ""Add oranges and nuts."", ""Pour into a lightly greased mold and chill thoroughly."", ""When ready to serve, dip mold in warm water and invert on plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=500322,www.cookbooks.com,"[""unflavored gelatin"", ""salt"", ""water"", ""lemon juice"", ""lemon rind"", ""egg whites"", ""sugar"", ""cranberry sauce"", ""walnuts"", ""mandarin oranges""]"
Bourbon Sweet Potatoes,"[""2 (29 oz.) cans sweet potatoes, drained and mashed"", ""3/4 c. firmly packed brown sugar"", ""1/2 c. butter, melted"", ""1/4 to 1/3 c. bourbon"", ""1/2 tsp. vanilla extract"", ""2 c. miniature marshmallows""]","[""Combine first 5 ingredients, mixing well."", ""Spoon mixture into a lightly greased 1 1/2-quart casserole."", ""Cover and refrigerate for 8 hours or overnight."", ""Remove from refrigerator; let stand 30 minutes."", ""Bake, uncovered, at 350\u00b0 for 25 minutes."", ""Remove from oven; top with marshmallows."", ""Bake an additional 7 minutes or until marshmallows are golden."", ""Yield: 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=174561,www.cookbooks.com,"[""sweet potatoes"", ""brown sugar"", ""butter"", ""bourbon"", ""vanilla extract"", ""marshmallows""]"
Dry Meat Seasoning,"[""6 Tbsp salt (I use half the amount)"", ""1 c sugar"", ""1 tsp dry lemon peel powder"", ""2 tsp Accent"", ""2 1/2 Tbsp black pepper"", ""2 tsp paprika""]","[""Mix together and use to season your favorite meat.""]",www.cookbooks.com/Recipe-Details.aspx?id=138336,www.cookbooks.com,"[""salt"", ""sugar"", ""peel powder"", ""Accent"", ""black pepper"", ""paprika""]"
Stuffed Mushrooms,"[""1/2 to 3/4 lb. bacon (lean bacon)"", ""8 oz. Philadelphia cream cheese"", ""12 oz. pkg. mushrooms (large caps preferred)"", ""Lawry's seasoned salt""]","[""Leave cream cheese out to soften."", ""Microwave or fry bacon until crisp."", ""Drain."", ""Wash and dry mushrooms on paper towels. Remove stems, leaving just the caps."", ""Crush bacon in cream cheese and mix together."", ""Add Lawry's seasoned salt, just enough so you can taste it in the mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=706384,www.cookbooks.com,"[""bacon"", ""Philadelphia cream cheese"", ""mushrooms"", ""salt""]"
Party Mints,"[""4 oz. pkg. cream cheese"", ""1/4 tsp. oil of peppermint"", ""1 box powdered sugar""]","[""Cut bananas in half."", ""Beat egg and roll banana in egg, then roll in fine bread crumbs."", ""Fry in oil.""]",www.cookbooks.com/Recipe-Details.aspx?id=978456,www.cookbooks.com,"[""cream cheese"", ""oil of peppermint"", ""powdered sugar""]"
Reuben Casserole,"[""8 oz. wide noodles, cooked and drained"", ""1 (1 lb.) can sauerkraut, drained"", ""1 (12 oz.) can corned beef"", ""2 medium tomatoes, diced (may use 1 can diced tomatoes)"", ""8 oz. shredded Swiss cheese"", ""10 crisp rye crackers, crushed"", ""Thousand Island dressing""]","[""In a 9 x 13-inch baking dish, layer buttered noodles, sauerkraut, corned beef (broken in pieces) and tomatoes."", ""Dot with Thousand Island dressing; sprinkle with Swiss cheese."", ""Bake, covered, at 350\u00b0 for 40 minutes."", ""Uncover; sprinkle crushed rye crackers on top."", ""Bake 10 minutes more until bubbly."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=550623,www.cookbooks.com,"[""wide noodles"", ""sauerkraut"", ""corned beef"", ""tomatoes"", ""Swiss cheese"", ""crackers""]"
Cheese And Chilies,"[""2 eggs"", ""2 Tbsp. milk"", ""2 (4 oz.) cans chopped green chilies, drained"", ""4 oz. Swiss cheese, grated"", ""4 oz. cheddar cheese, grated"", ""4 oz. monterey jack cheese, grated""]","[""Beat eggs and milk together."", ""Add green chilies and mix well. Add grated Swiss and cheddar cheeses."", ""Pour into 8x9-inch square pyrex dish."", ""Sprinkle monterey jack cheese on top."", ""Bake at 350\u00b0 for 30 mins. or until bubbly and brown on top."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=95570,www.cookbooks.com,"[""eggs"", ""milk"", ""green chilies"", ""Swiss cheese"", ""cheddar cheese"", ""cheese""]"
Rhubarb Cake,"[""5 c. rhubarb, cut in small pieces"", ""1 (3 oz.) pkg. raspberry Jell-O"", ""1 c. sugar"", ""3 c. miniature whole marshmallows"", ""1 pkg. yellow cake mix, prepared according to directions""]","[""Place rhubarb in a well-greased 9 x 13-inch baking dish. Sprinkle Jell-O over rhubarb, then follow with the sugar and marshmallows."", ""Pour prepared cake mix over the top and bake at 350\u00b0 for an hour or until tester comes out clean."", ""Wait about 5 minutes and then take a sharp knife and cut carefully around the outside of cake."", ""Turn cake out onto a heavy piece of aluminum foil which has been placed on a cookie sheet."", ""Be sure cookie sheet is large enough."", ""Foil must be long and wide enough."", ""Turn edges up to form a rim."", ""Place pan with foil on it and invert carefully."", ""Cool to serve."", ""Top with whipped cream."", ""Makes 12 to 16 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=536340,www.cookbooks.com,"[""rhubarb"", ""raspberry"", ""sugar"", ""marshmallows"", ""yellow cake mix""]"
The Best Sweet And Sour,"[""1/2 c. green pepper chunks"", ""1/2 c. onion chunks"", ""1 Tbsp. cooking oil"", ""1 (13 1/2 oz.) can pineapple chunks"", ""1/3 c. vinegar"", ""2/3 c. brown sugar"", ""1/4 c. water"", ""2 Tbsp. soy sauce"", ""3 Tbsp. cornstarch"", ""2 Tbsp. catsup""]","[""Cook peppers and onions in oil until tender-crisp."", ""Blend syrup drained from pineapple with vinegar, sugar, water, catsup and cornstarch."", ""Add to vegetables and cook, stirring until sauce boils and thickens."", ""Add drained pineapple."", ""Serve over fried chicken or leftover chunked pork that has been fried or fried tofu chunks."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=290884,www.cookbooks.com,"[""green pepper"", ""onion"", ""cooking oil"", ""pineapple"", ""vinegar"", ""brown sugar"", ""water"", ""soy sauce"", ""cornstarch"", ""catsup""]"
English Toffee Bars,"[""15 graham crackers"", ""1 c. packed brown sugar"", ""1 c. margarine or butter"", ""1 (6 oz.) pkg. milk chocolate pieces"", ""1/4 c. chopped nuts""]","[""Line a 13 x 9 x 2-inch baking pan with"", ""aluminum"", ""foil. Grease well."", ""Arrange crackers on bottom of"", ""pan, breaking, if necessary, to completely cover pan."", ""Combine"", ""brown"", ""sugar and margarine"", ""in a medium pan."", ""Cook and"", ""stir"", ""over"", ""medium-high heat until mixture boils."", ""Remove from heat;"", ""pour over crackers."", ""Bake"", ""in a"", ""400\u00b0"", ""oven 5 minutes."", ""Remove"", ""from"", ""oven. Immediately sprinkle with chocolate pieces."", ""When chocolate is soft, spread over top of sugar mixture."", ""Sprinkle"", ""with"", ""nuts. Chill in the refrigerator 30 minutes."", ""Break"", ""into"", ""bite"", ""size pieces."", ""Makes 24 to 36 pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=673019,www.cookbooks.com,"[""crackers"", ""brown sugar"", ""margarine"", ""milk chocolate"", ""nuts""]"
Fruit Cobbler,"[""1/2 c. sugar"", ""1/4 c. butter"", ""1 egg"", ""1/2 c. milk"", ""2 tsp. baking powder"", ""dash of salt"", ""1 tsp. vanilla"", ""2 c. sliced fresh peaches (fruit)"", ""1/3 c. honey"", ""1 c. boiling water""]","[""Preheat oven to 375\u00b0."", ""Cream sugar and butter."", ""Add egg and beat well."", ""Stir in milk."", ""Sift together flour, baking powder and salt."", ""Add sugar mixture and beat smooth."", ""Stir in vanilla. Spread evenly over bottom of 8-inch square baking pan."", ""Mix peaches, honey, boiling water and margarine."", ""Pour on top of batter."", ""Cake will rise to the top during baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=449144,www.cookbooks.com,"[""sugar"", ""butter"", ""egg"", ""milk"", ""baking powder"", ""salt"", ""vanilla"", ""peaches"", ""honey"", ""boiling water""]"
No Bake Cookies,"[""2 c. sugar"", ""1/2 c. milk"", ""1/2 c. margarine"", ""4 Tbsp. cocoa"", ""2 1/2 c. oats"", ""1/4 c. nuts, chopped"", ""1/2 c. peanut butter"", ""2 tsp. vanilla""]","[""Mix sugar, milk, margarine and cocoa."", ""Bring to boil."", ""Let boil over medium heat for 2 minutes."", ""Remove from heat, then add peanut butter, nuts, oats and vanilla."", ""Drop by teaspoon onto waxed paper."", ""Let cool."", ""Yields approximately 36 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=289380,www.cookbooks.com,"[""sugar"", ""milk"", ""margarine"", ""cocoa"", ""oats"", ""nuts"", ""peanut butter"", ""vanilla""]"
Cream Cheese Rolls,"[""10 flour tortillas"", ""8 oz. cream cheese"", ""8 oz. sour cream"", ""2 tsp. hot picante sauce"", ""1/2 medium onion, chopped fine""]","[""Mix all ingredients and spread lightly on tortilla."", ""Roll the tortilla tightly."", ""Place rolls on plate and cover with plastic wrap."", ""Chill in refrigerator overnight."", ""Slice and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=537117,www.cookbooks.com,"[""flour tortillas"", ""cream cheese"", ""sour cream"", ""hot picante sauce"", ""onion""]"
Wedding Bell Lemonade Punch,"[""4 (6 oz.) cans frozen lemonade concentrate"", ""4 cans water"", ""4 (6 oz.) frozen pineapple concentrate"", ""4 cans water"", ""3 (28 oz.) bottles ginger ale"", ""1 (28 oz.) sparkling water"", ""ice cubes or block of ice""]","[""Combine juices and keep chilled."", ""When ready to serve, add other ingredients and stir gently."", ""Yields 50 (4 ounce) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=506251,www.cookbooks.com,"[""concentrate"", ""water"", ""pineapple"", ""water"", ""bottles ginger ale"", ""sparkling water""]"
Zucchini Bread,"[""3 eggs"", ""1 c. oil"", ""1 Tbsp. vanilla"", ""2 c. sugar"", ""2 c. grated zucchini"", ""3 c. flour"", ""1 tsp. salt"", ""1 tsp. soda"", ""1/2 tsp. baking powder"", ""1 Tbsp. cinnamon"", ""3/4 c. raisins (optional)"", ""3/4 c. chopped pecans (optional)""]","[""Blend first 5 ingredients and set aside."", ""Mix dry ingredients. Mix dry ingredients with wet ingredients until blended."", ""Optionals can be added if desired."", ""Pour batter into greased and floured loaf pans and bake at 325\u00b0 for 1 to 1 1/2 hours."", ""Yields 2 loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=569943,www.cookbooks.com,"[""eggs"", ""oil"", ""vanilla"", ""sugar"", ""zucchini"", ""flour"", ""salt"", ""soda"", ""baking powder"", ""cinnamon"", ""raisins"", ""pecans""]"
Barbecue Turkey Loaf,"[""2 c. Stove Top chicken stuffing"", ""1 c. frozen mixed vegetables, thawed"", ""1/2 c. water"", ""1 Tbsp. butter, melted"", ""1/2 c. barbecue sauce"", ""2 slices American cheese, halved"", ""1 lb. ground turkey"", ""2 eggs""]","[""Combine 1 cup stuffing mix, vegetables, water and butter."", ""Let stand 5 minutes."", ""Combine remaining stuffing mix, turkey, eggs and 1/4 cup of barbecue sauce."", ""Mix well."", ""Spoon a third of turkey mixture into baking dish and shape into 8 x 4-inch rectangle. Cover with half the cheese."", ""Spoon vegetable mixture in center. Cover with remaining cheese."", ""Pat remaining turkey mixture over cheese and shape into a loaf."", ""Brush with remaining barbecue sauce. Conventional oven:"", ""350\u00b0 for 45 minutes."", ""Microwave Oven:"", ""Cook High 5 minutes."", ""Rotate dish half turn; cook 5 minutes longer."", ""Let stand 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=168671,www.cookbooks.com,"[""Stove Top chicken stuffing"", ""mixed vegetables"", ""water"", ""butter"", ""barbecue sauce"", ""American cheese"", ""ground turkey"", ""eggs""]"
Haupia,"[""3 cans coconut milk"", ""1/3 c. sugar"", ""1/2 c. cornstarch"", ""dash of salt""]","[""Cook over medium heat until thickened."", ""Pour into a greased 9-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=687693,www.cookbooks.com,"[""coconut milk"", ""sugar"", ""cornstarch"", ""salt""]"
Onion Casserole,"[""4 cups sliced onions"", ""1 can mushroom soup"", ""1/2 stick melted butter"", ""1/2 cup almonds"", ""1 cup cornflakes- crushed""]","[""Place in casserole, onion on bottom, soup, almonds, cornflake crumbs and butter on top."", ""Bake uncovered, at 350 degrees for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=144838,www.cookbooks.com,"[""onions"", ""mushroom soup"", ""butter"", ""almonds""]"
Warm Apple Crisp,"[""6 c. sliced and peeled apples (slice thin)"", ""1/3 c. sugar"", ""1 tsp. cinnamon"", ""1/2 tsp. salt"", ""2 Tbsp. butter or margarine, melted"", ""3/4 c. sugar"", ""1/2 c. flour"", ""1/3 c. butter or margarine"", ""whipped topping""]","[""Mix together apples, 1/3 cup sugar, cinnamon, salt and melted butter."", ""Place in greased 8-inch square baking dish; set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=319988,www.cookbooks.com,"[""peeled apples"", ""sugar"", ""cinnamon"", ""salt"", ""butter"", ""sugar"", ""flour"", ""butter"", ""topping""]"
Hamburger And Macaroni Casserole,"[""1 lb. hamburger"", ""1 small onion, diced"", ""1 c. macaroni"", ""2 cans tomato soup""]","[""Brown hamburger and onion."", ""Cook macaroni in 2 quarts salted water, then drain."", ""Add 2 cans tomato soup to the hamburger and macaroni."", ""Bake at 350\u00b0 for 30 minutes."", ""Can be covered with cheese, then heated until cheese melts."", ""Can add chopped celery or peppers to hamburger as well.""]",www.cookbooks.com/Recipe-Details.aspx?id=300197,www.cookbooks.com,"[""hamburger"", ""onion"", ""macaroni"", ""tomato soup""]"
One-Rise Monkey Bread,"[""3 to 3 1/2 c. unsifted all-purpose or bread flour"", ""2 Tbsp. sugar"", ""1 tsp. salt"", ""1 pkg. active dry yeast"", ""1 c. very warm water (120~ to 130~)"", ""2 Tbsp. butter or margarine, softened"", ""1 egg"", ""1/3 c. butter or margarine"", ""poppy seed (optional)""]","[""Grease a 12-cup fluted tube pan or a 10-inch tube pan."", ""In large bowl blend 1 1/2 cups flour, sugar, salt, yeast, water, margarine and egg at low speed until moistened."", ""Beat three minutes at medium speed."", ""Stir in remaining flour by hand."", ""Knead dough on floured surface until smooth, about 1 minute."", ""Press or roll dough to 15 x 12-inch rectangle."", ""Using sharp knife, cut dough into diamond-shaped pieces by cutting into 2 inch strips diagonally across dough."", ""In shallow pan melt 1/3 cup butter."", ""Dip each piece of dough in melted butter and place in prepared pan, making layers. Sprinkle each layer with poppy seeds."", ""Cover; let rise in warm place until light and doubled in size, 45 to 60 minutes."", ""Heat oven to 375\u00b0."", ""Bake 20 to 25 minutes."", ""Cool in pan 2 minutes."", ""Invert into serving pan."", ""Makes a 10-inch pull apart loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=192954,www.cookbooks.com,"[""bread flour"", ""sugar"", ""salt"", ""active dry yeast"", ""very warm water"", ""butter"", ""egg"", ""butter""]"
"Easy ""Apple Festival"" Pie(Microwave)  ","[""4 apples, sliced"", ""3/4 c. plain flour"", ""1/2 c. quick cooking oats"", ""1 c. brown sugar"", ""1/2 stick butter"", ""3/4 tsp. cinnamon"", ""1/4 tsp. nutmeg""]","[""Put apples"", ""in microwave dish.\tMix 1/2 cup of the brown sugar with"", ""the"", ""apples"", ""and"", ""sprinkle with 1/4 teaspoon of the cinnamon."", ""Mix"", ""flour,"", ""oats,"", ""1/2\tcup"", ""sugar,"", ""margarine, 1/2 teaspoon"", ""cinnamon and nutmeg together until crumbly;"", ""sprinkle over apples."", ""Microwave uncovered on High for 6 minutes; rotate dish 1/2 turn."", ""Microwave uncovered another 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=718720,www.cookbooks.com,"[""apples"", ""flour"", ""cooking oats"", ""brown sugar"", ""butter"", ""cinnamon"", ""nutmeg""]"
Dressed Eggs,"[""12 eggs, hard-boiled and peeled"", ""3 Tbsp. sweet relish"", ""1 tsp. celery seed"", ""1/2 tsp. chives"", ""1 Tbsp. sugar"", ""salad dressing"", ""salt and pepper to taste""]","[""Cut eggs in half. Take out yolks. Mash yolks with fork until smooth. Add the rest of the ingredients; just enough salad dressing to get the right smoothness. With a knife, put yolks back in egg whites. Sprinkle top.""]",www.cookbooks.com/Recipe-Details.aspx?id=64175,www.cookbooks.com,"[""eggs"", ""sweet relish"", ""celery"", ""chives"", ""sugar"", ""salad dressing"", ""salt""]"
Strawberry Pizza,"[""2 sticks melted butter"", ""2 c. plain flour"", ""1/3 c. light brown sugar"", ""1 c. chopped pecans"", ""1 (8 oz.) pkg. softened cream cheese"", ""3 c. sifted confectioners sugar"", ""1 large Cool Whip (8 oz.)"", ""1 c. sugar"", ""1 c. water"", ""3 Tbsp. cornstarch"", ""3 Tbsp. strawberry jello"", ""1 Tbsp. lemon juice"", ""2 pt. fresh strawberries""]","[""Crust:"", ""Mix first 4 ingredients."", ""Press into a rectangular pan."", ""Brown lightly at 350\u00b0 for 20 to 25 minutes."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=980021,www.cookbooks.com,"[""butter"", ""flour"", ""light brown sugar"", ""pecans"", ""cream cheese"", ""confectioners sugar"", ""sugar"", ""water"", ""cornstarch"", ""strawberry jello"", ""lemon juice"", ""fresh strawberries""]"
Pumpkin Bread,"[""3 1/2 c. flour"", ""3 c. sugar"", ""2 tsp. baking soda"", ""1 1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 c. oil"", ""2/3 c. water"", ""4 eggs"", ""2 c. canned pumpkin""]","[""Combine dry ingredients and make a hole in the center."", ""Add oil, water, eggs and pumpkin; mix together."", ""Pour into 4 small greased loaf pans."", ""Bake at 350\u00b0 for 55 minutes."", ""If desired, raisins can be added to mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=375056,www.cookbooks.com,"[""flour"", ""sugar"", ""baking soda"", ""salt"", ""cinnamon"", ""nutmeg"", ""oil"", ""water"", ""eggs"", ""pumpkin""]"
Santa Fe Nachos,"[""summer sausage"", ""sharp cheddar or Monterey Jack cheese"", ""Tortilla Chips"", ""jalapeno peppers"", ""black olives"", ""guacamole"", ""chopped tomatoes""]","[""Top tortilla with cheese. Place a slice of sausage on each chip. Microwave until cheese melts. Garnish with peppers and olives. Serve with guacamole and tomatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=39018,www.cookbooks.com,"[""summer sausage"", ""cheese"", ""Tortilla Chips"", ""jalapeno peppers"", ""black olives"", ""guacamole"", ""tomatoes""]"
Frozen Raspberry Salad,"[""1 pkg. raspberry Jell-O"", ""1 c. hot water"", ""1 pkg. frozen raspberries, partially thawed"", ""2 (3 oz.) pkg. cream cheese, softened"", ""1 c. sour cream"", ""1 (16 oz.) can whole berry cranberry sauce"", ""dash of salt""]","[""Dissolve Jell-O in hot water."", ""Add raspberries and stir until berries separate."", ""Cream the cream cheese and gradually blend in sour cream and cranberry sauce."", ""Stir gelatin mixture in gently and add dash of salt."", ""Freeze in glass dish until firm."", ""Cut into squares and serve with or without extra sour cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=140493,www.cookbooks.com,"[""raspberry"", ""water"", ""frozen raspberries"", ""cream cheese"", ""sour cream"", ""cranberry sauce"", ""salt""]"
Coconut Chews,"[""3/4 c. shortening (half butter or margarine)"", ""3/4 c. confectioners sugar"", ""1 1/2 c. Gold Medal flour"", ""2 eggs"", ""1 c. brown sugar, packed"", ""2 Tbsp. flour"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 tsp. vanilla"", ""1/2 c. chopped walnuts"", ""1/2 c. flaked coconut"", ""Orange-Lemon Icing (recipe follows)""]","[""Heat oven to 350\u00b0."", ""Cream shortening and confectioners sugar. Blend in flour."", ""Press mixture in bottom of ungreased baking pan (13 x 9 x 2-inches)."", ""Bake 12 to 15 minutes."", ""Mix remaining ingredients; spread over hot, baked layer."", ""Bake 20 minutes longer."", ""While warm, spread with Orange-Lemon Icing."", ""Cool."", ""Cut into bars about 3 x 1-inch."", ""Makes 32 bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=1002375,www.cookbooks.com,"[""shortening"", ""confectioners sugar"", ""Gold Medal flour"", ""eggs"", ""brown sugar"", ""flour"", ""baking powder"", ""salt"", ""vanilla"", ""walnuts"", ""flaked coconut"", ""Orange-Lemon Icing""]"
Rice-Broccoli Casserole,"[""1/2 c. chopped onion"", ""1/2 c. chopped celery"", ""2 tsp. margarine"", ""1 c. rice (1 pkg. Success rice)"", ""1 pkg. frozen cut broccoli"", ""1 pkg. frozen broccoli florets"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 small jar Cheez Whiz""]","[""Saute onion and celery in shortening until soft."", ""Cook rice and broccoli separately according to directions."", ""Mix all ingredients together in a 2 quart buttered baking dish."", ""Bake at 375\u00b0 for 10 minutes."", ""May be prepared in advance and stored in refrigerator before baking."", ""Diced cooked chicken breast may be added for variety.""]",www.cookbooks.com/Recipe-Details.aspx?id=184755,www.cookbooks.com,"[""onion"", ""celery"", ""margarine"", ""rice"", ""broccoli"", ""frozen broccoli florets"", ""cream of chicken soup"", ""cream of mushroom soup""]"
Party Mix,"[""2 c. Cheerios"", ""2 c. Corn Chex"", ""2 c. pretzel sticks"", ""1 1/2 c. mixed nuts"", ""1/3 c. melted butter"", ""1 Tbsp. Worcestershire sauce"", ""1/2 tsp. garlic salt"", ""1/2 tsp. celery salt""]","[""Heat oven to 250\u00b0."", ""Mix cereals, pretzels and nuts in oblong pan 13 x 9 x 2-inch."", ""Blend butter and seasonings and pour over cereal mixture."", ""Mix well."", ""Bake 30 minutes stirring gently after 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=221914,www.cookbooks.com,"[""Cheerios"", ""mixed nuts"", ""butter"", ""Worcestershire sauce"", ""garlic salt"", ""celery salt""]"
Fettucini With Lemon Vegetables,"[""7 oz. fettucini"", ""4 c. bite size pieces green vegies"", ""1/4 c. butter"", ""1 Tbsp. lemon peel"", ""1/2 c. milk"", ""3 oz. pkg. cream cheese"", ""1/2 c. Parmesan cheese"", ""salt"", ""pepper""]","[""Cook noodles; cook vegies in butter over medium heat for about 7 minutes and toss with lemon peel."", ""Heat milk and cream cheese in skillet until smooth; stir in Parmesan and toss with noodles. Serve with vegies on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=869733,www.cookbooks.com,"[""fettucini"", ""bite size pieces"", ""butter"", ""lemon peel"", ""milk"", ""cream cheese"", ""Parmesan cheese"", ""salt"", ""pepper""]"
Easy Banana Pudding,"[""2 large pkg. instant vanilla pudding"", ""1 (12 oz.) container Cool Whip"", ""1 box vanilla wafers"", ""bananas (about 6)""]","[""Prepare pudding as directed on package. Stir in Cool Whip. Layer bottom of 9 x 13-inch dish with vanilla wafers. Top with 1/2 of the bananas. Pour 1/2 of the pudding mixture over that. Add another layer of vanilla wafers and bananas. Pour on remaining pudding mixture. Top with vanilla wafers. Cover and refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=60785,www.cookbooks.com,"[""instant vanilla pudding"", ""vanilla wafers"", ""bananas""]"
Apricot Nectar Cake,"[""1 box lemon supreme cake mix"", ""3/4 c. cooking oil"", ""4 eggs"", ""1 c. apricot nectar"", ""1/2 c. sugar""]","[""Combine cake mix, apricot nectar, oil and sugar."", ""Add eggs, 1 at a time."", ""Bake at 350\u00b0 for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=308447,www.cookbooks.com,"[""lemon supreme cake mix"", ""cooking oil"", ""eggs"", ""apricot nectar"", ""sugar""]"
Chicken Or Turkey Casserole,"[""1/2 Tbsp. garlic salt"", ""1 (8 oz.) sour cream"", ""1 small onion, chopped (1/4 c.)"", ""1/2 c. milk"", ""1 can cream of chicken soup"", ""about 2 c. chopped chicken or turkey"", ""crushed Ritz crackers"", ""butter""]","[""Mix first 5 ingredients together and add to chopped chicken or turkey."", ""Top with crushed Ritz crackers. Chip butter on top and bake at 300\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1003292,www.cookbooks.com,"[""garlic salt"", ""sour cream"", ""onion"", ""milk"", ""cream of chicken soup"", ""chicken"", ""crackers"", ""butter""]"
Strawberry Salad,"[""2 large pkg. strawberry Jell-O"", ""1 pt. strawberries"", ""3 bananas, diced"", ""1 large container Cool Whip"", ""4 c. hot water"", ""1 c. chopped pecans""]","[""Mix Jell-O with 2 cups boiling water, then add rest of water. Let set until it begins to thicken."", ""Add fruit and nuts."", ""Let stand until firm."", ""Spread Cool Whip on top."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=533747,www.cookbooks.com,"[""strawberry"", ""strawberries"", ""bananas"", ""hot water"", ""pecans""]"
Maple-Bacon Oven Pancake,"[""1 1/2 c. Bisquick"", ""1 Tbsp. sugar"", ""1 1/2 c. shredded cheese"", ""3/4 c. milk"", ""1/4 c. syrup"", ""2 eggs""]","[""Heat oven to 425\u00b0."", ""Grease and flour 9 x 13-inch pan."", ""Beat all ingredients except bacon and 1 cup cheese with hand beater. Pour into pan."", ""Bake, uncovered, for 10 to 15 minutes."", ""Sprinkle pancake with bacon and cheese."", ""Bake until the cheese is melted (3 to 4 minutes)."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050436,www.cookbooks.com,"[""Bisquick"", ""sugar"", ""shredded cheese"", ""milk"", ""syrup"", ""eggs""]"
Coca-Cola Pork Chops,"[""8 pork chops"", ""1 c. catsup"", ""1 c. Coca-Cola"", ""brown sugar"", ""salt and pepper to taste""]","[""Place the pork chops in a baking pan; season with salt and pepper."", ""Mix catsup and Coca-Cola and pour over pork chops. Sprinkle with brown sugar."", ""Bake in 350\u00b0 oven for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=415923,www.cookbooks.com,"[""pork chops"", ""catsup"", ""Coca-Cola"", ""brown sugar"", ""salt""]"
Fruit Salad,"[""2 cans mandarin oranges"", ""2 cans pineapple chunks"", ""4 bananas, sliced"", ""strawberries"", ""grapes"", ""3 oz. pkg. vanilla pudding""]","[""Cook pudding in fruit juices until it boils."", ""Pour over fruit. Eat immediately or refrigerate."", ""Also great with vanilla ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=331305,www.cookbooks.com,"[""mandarin oranges"", ""pineapple chunks"", ""bananas"", ""strawberries"", ""grapes"", ""vanilla pudding""]"
Dirty Rice,"[""1 lb. hamburger"", ""1 green pepper, chopped"", ""2 c. celery, chopped"", ""3 c. raw rice"", ""1 lb. hot sausage"", ""1/4 tsp. garlic powder"", ""2 c. green onions, chopped""]","[""Bring 8 cups water and 1 tablespoon salt to boil."", ""Add rice. Cover."", ""Bring back to full boil."", ""Turn off heat."", ""Leave covered on burner 30 minutes."", ""Saute meat."", ""Saute vegetables."", ""Combine with cooked rice."", ""This makes a lot."", ""Can cut recipe in half.""]",www.cookbooks.com/Recipe-Details.aspx?id=916868,www.cookbooks.com,"[""hamburger"", ""green pepper"", ""celery"", ""rice"", ""hot sausage"", ""garlic powder"", ""green onions""]"
Sunday Dinner,"[""1 pick of the chick pack"", ""5 potatoes, peeled and cut up"", ""3 carrots, peeled and cut up"", ""1 jar Chicken Tonight (French)""]","[""Put all ingredients in roasting pan in order given."", ""Cover and bake at 325\u00b0 to 350\u00b0 from 8:30 a.m. until you get home from church."", ""I skin my chicken to remove as much fat as possible. Serve with salad or applesauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=445035,www.cookbooks.com,"[""pack"", ""potatoes"", ""carrots"", ""Chicken Tonight""]"
Chocolate Macaroon Bars,"[""1 1/4 c. graham cracker crumbs"", ""1/3 c. sugar"", ""1/4 c. cocoa"", ""1/3 c. melted margarine"", ""1 (14 oz.) can sweetened condensed milk"", ""1 (7 oz.) pkg. coconut flakes"", ""2 c. fresh bread crumbs (4 slices)"", ""2 eggs"", ""2 tsp. vanilla extract"", ""1 c. chocolate chips""]","[""Preheat oven to 350\u00b0."", ""Combine graham cracker crumbs, sugar, cocoa and margarine; press firmly on bottom of a 13 x 9-inch baking pan."", ""Bake 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=693256,www.cookbooks.com,"[""graham cracker crumbs"", ""sugar"", ""cocoa"", ""margarine"", ""condensed milk"", ""coconut flakes"", ""bread crumbs"", ""eggs"", ""vanilla extract"", ""chocolate chips""]"
Chicken Breasts In Lemon Sauce,"[""4 boneless, skinless chicken breast halves (about 1 1/2 lb.)"", ""1/2 c. all-purpose flour"", ""1/4 c. butter"", ""2 tsp. chopped garlic"", ""1 c. dry white wine or apple juice"", ""2 Tbsp. lemon juice"", ""1/2 tsp. pepper"", ""1 Tbsp. large capers, drained (if desired)""]","[""Cut each chicken breast horizontally to make 2 thin slices. Coat with flour. Heat butter in 12-inch skillet over medium heat. Cook chicken and garlic in butter for 4 to 6 minutes, turning once until chicken is brown."", ""Add wine and lemon juice."", ""Sprinkle with pepper."", ""Heat until hot."", ""Sprinkle with capers.""]",www.cookbooks.com/Recipe-Details.aspx?id=842494,www.cookbooks.com,"[""chicken"", ""all-purpose"", ""butter"", ""garlic"", ""white wine"", ""lemon juice"", ""pepper"", ""capers""]"
Spaghetti Meat Sauce,"[""1 lb. ground beef"", ""1 (8 oz.) can tomato sauce"", ""1 c. water"", ""2 Tbsp. dried onion flakes"", ""2 tsp. Worcestershire sauce"", ""1/2 tsp. garlic powder"", ""1/4 tsp. pepper"", ""1 (14 oz.) jar spaghetti sauce"", ""8 oz. spaghetti"", ""grated Parmesan cheese""]","[""Brown ground beef in small Dutch oven, stirring until it crumbles; drain well."", ""Stir in tomato sauce, water, dried onion flakes, Worcestershire sauce, garlic powder and pepper."", ""Bring to a boil over medium heat."", ""Cover, reduce heat and simmer 20 minutes, stirring occasionally."", ""Add spaghetti sauce and simmer uncovered 20 minutes."", ""Cook spaghetti as package directs and drain."", ""Spoon meat sauce over cooked spaghetti."", ""Sprinkle with Parmesan cheese."", ""Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1011835,www.cookbooks.com,"[""ground beef"", ""tomato sauce"", ""water"", ""onion flakes"", ""Worcestershire sauce"", ""garlic powder"", ""pepper"", ""spaghetti sauce"", ""spaghetti"", ""Parmesan cheese""]"
Old Fashion Punch,"[""2 Tbsp. sugar"", ""2 Tbsp. bitters"", ""2 1/2 c. whiskey"", ""1/2 c. water""]","[""Just before serving, add ice ring and 2 quarts chilled 7-Up. Add sliced oranges and maraschino cherries for decoration.""]",www.cookbooks.com/Recipe-Details.aspx?id=202126,www.cookbooks.com,"[""sugar"", ""bitters"", ""whiskey"", ""water""]"
Dill Dip,"[""1 c. Hellmann's mayonnaise"", ""1 c. sour cream"", ""1 Tbsp. minced onion"", ""1 tsp. seasoned salt"", ""1/2 tsp. dill weed""]","[""Mix ingredients together."", ""Let sit for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=370561,www.cookbooks.com,"[""mayonnaise"", ""sour cream"", ""onion"", ""salt"", ""dill weed""]"
Zucchini Stew,"[""2 large zucchini, cut in large cubes"", ""2 green or red peppers, cut up"", ""2 onions, chopped"", ""3 medium size tomatoes, peeled and sliced"", ""1/4 c. oil"", ""1 can green beans, drained""]","[""Heat oil in large saucepot; add zucchini, peppers, onions and tomatoes."", ""Cover with lid."", ""Do not add water as water cooks out of zucchini."", ""Cook until zucchini is soft, about 1 hour."", ""Add green beans last."", ""Especially good served with cooked smoked sausage or ham.""]",www.cookbooks.com/Recipe-Details.aspx?id=427946,www.cookbooks.com,"[""zucchini"", ""green"", ""onions"", ""tomatoes"", ""oil"", ""green beans""]"
Party Potatoes,"[""4 c. mashed potatoes"", ""1 pkg. Hidden Valley Ranch dressing mix""]","[""Prepare mashed potatoes as you normally would, but do not use salt."", ""Add the package of Ranch dressing mix to your potatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=739625,www.cookbooks.com,"[""potatoes""]"
Gran'S Toll House Cookies,"[""1 1/2 c. sifted flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 c. shortening"", ""3/4 c. brown sugar, firmly packed"", ""3/4 c. granulated sugar"", ""2 eggs (unbeaten)"", ""1 tsp. hot water"", ""1 c. nut meats, cut fine"", ""2 (14 oz.) pkg. Nestle semi-sweet chocolate, in pieces"", ""2 c. oatmeal (quick or regular; uncooked)"", ""1 tsp. vanilla""]","[""Sift flour once before measuring, then sift with soda and salt. Cream shortening until soft."", ""Add sugars gradually, creaming until light and fluffy."", ""Add eggs one at a time, beating after each addition."", ""Add hot water to creamed mixture, then sifted dry ingredients."", ""Add nut meats, Nestle chocolate and oatmeal and mix thoroughly."", ""Add vanilla and blend well."", ""Drop by half teaspoons on a greased cookie sheet."", ""Nut meats may be omitted."", ""Bake at 375\u00b0 for 8 minutes."", ""Makes 100.""]",www.cookbooks.com/Recipe-Details.aspx?id=454436,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""shortening"", ""brown sugar"", ""sugar"", ""eggs"", ""water"", ""nut meats"", ""semi-sweet chocolate"", ""regular"", ""vanilla""]"
Hominy Casserole(Large Recipe; Make Half)  ,"[""2 cans yellow hominy, drained"", ""1/2 stick oleo"", ""1/2 large onion"", ""1 can cream of mushroom soup"", ""1 small jar hot Cheez Whiz (jalapeno Whiz)"", ""some Fritos""]","[""Butter dish; cook onion in oleo."", ""Add soup, hominy and Cheez Whiz."", ""Pour into buttered dish; crush Fritos to top the casserole. Cook at 350\u00b0 until it bubbles, about 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=702142,www.cookbooks.com,"[""yellow hominy"", ""oleo"", ""onion"", ""cream of mushroom soup"", ""Fritos""]"
"""Glop""","[""2 lb. lean hamburg"", ""1 can beef bouillon"", ""1 small onion, chopped"", ""1 c. chopped celery"", ""1 c. frozen or fresh corn"", ""2 Tbsp. corn or potato starch"", ""2 Tbsp. ketchup"", ""1 Tbsp. Worcestershire sauce"", ""2 c. dry macaroni, cooked"", ""8 oz. rigatoni or other favorite pasta"", ""1/4 c. olive oil"", ""1 lb. medium shrimp, peeled and deveined"", ""1 green pepper, cut into short, thin strips"", ""1 yellow or red pepper, cut into short, thin strips"", ""1 c. sliced mushrooms"", ""3 cloves garlic, minced"", ""1 Tbsp. dry basil, crumbled"", ""2 medium tomatoes, coarsely chopped"", ""1 c. picante sauce"", ""grated Parmesan cheese""]","[""Cook and drain pasta."", ""While it's cooking, heat oil in large skillet over medium-high heat."", ""Add shrimp, peppers, mushrooms, garlic and basil."", ""Cook, stirring frequently, to prevent sticking, until shrimp are cooked through and peppers are almost tender (3 to 4 minutes)."", ""Stir in tomatoes and picante sauce; simmer 2 to 3 minutes (stirring frequently)."", ""Add pasta; mix well."", ""Serve with cheese and additional picante sauce, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=456817,www.cookbooks.com,"[""lean hamburg"", ""beef bouillon"", ""onion"", ""celery"", ""corn"", ""corn"", ""ketchup"", ""Worcestershire sauce"", ""macaroni"", ""rigatoni"", ""olive oil"", ""shrimp"", ""green pepper"", ""red pepper"", ""mushrooms"", ""garlic"", ""basil"", ""tomatoes"", ""picante sauce"", ""Parmesan cheese""]"
Poached Chicken Breast In Wine,"[""4 (4 oz.) skinned, boned chicken breast halves"", ""3/4 c. Chablis or other dry wine"", ""2 1/2 c. sliced fresh mushrooms"", ""2 Tbsp. chopped fresh parsley"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 Tbsp. cornstarch"", ""2 tsp. water""]","[""Place"", ""chicken between two sheets of heavy-duty plastic wrap. Flatten"", ""to 1/4 inch; set aside."", ""Combine wine and next 4 ingredients"", ""in"", ""a"", ""large skillet; bring to a boil over high heat. Arrange"", ""chicken"", ""in a single layer in skillet."", ""Cover, reduce heat and simmer 15 minutes or until chicken is tender. Remove chicken"", ""to"", ""serving"", ""plate."", ""Combine"", ""cornstarch"", ""and water; stir"", ""into"", ""skillet."", ""Bring"", ""mixture to a boil; boil 1 minute, stirring constantly."", ""Pour sauce over chicken."", ""Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=714034,www.cookbooks.com,"[""Chablis"", ""mushrooms"", ""parsley"", ""salt"", ""pepper"", ""cornstarch"", ""water""]"
Quick Spanish Rice Casserole,"[""2 cans Brown Beauty Spanish rice"", ""1 or 2 cans Ranch Style beans"", ""1 lb. ground meat"", ""1 onion"", ""1 lb. Cheddar cheese"", ""1 tsp. chili powder (if desired)""]","[""Brown meat and onion."", ""Add salt and pepper to taste."", ""Add rice and beans; heat to boiling and put in casserole."", ""Top with cheese and serve with Doritos and a salad."", ""Great for camping.""]",www.cookbooks.com/Recipe-Details.aspx?id=706929,www.cookbooks.com,"[""rice"", ""beans"", ""ground meat"", ""onion"", ""Cheddar cheese"", ""chili powder""]"
Glazed Pecans,"[""1 lb. pecan halves"", ""1 tbsp. water"", ""1 tsp. salt"", ""1 egg white"", ""1 c. sugar"", ""1 tsp. cinnamon""]","[""1st bowl - Combine water and egg white and beat until frothy but not stiff. 2nd bowl- Mix together sugar, salt, and cinnamon; set aside."", ""Preheat oven to 300 degrees."", ""Pour pecans into egg white and stir with a large serving spoon until the nuts are evenly coated."", ""Add sugar mixture."", ""Spread on large cookie sheet that has been sprayed with Pam and bake at 300 degrees for 30 minutes, stirring every 15 minutes-including after the last 15 minutes. Pour onto waxed paper until cooled."", ""Store in an airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=63598,www.cookbooks.com,"[""pecan halves"", ""water"", ""salt"", ""egg"", ""sugar"", ""cinnamon""]"
Crock Pot Pizza,"[""1 1/2 pounds hamburger"", ""2 small jars pizza sauce"", ""1 bag pizza cheese"", ""1 can mushrooms"", ""1 chopped onion"", ""1 chopped green pepper"", ""1 large bag noodles"", ""1 package pepperoni""]","[""Brown meat with onions and peppers and drain."", ""Add sauce and simmer."", ""Cook noodles and drain."", ""Layer meat, noodles, mushrooms, cheese and pepperoni in crock pot."", ""Cook on low for 90 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=70331,www.cookbooks.com,"[""hamburger"", ""pizza sauce"", ""pizza cheese"", ""mushrooms"", ""onion"", ""green pepper"", ""noodles"", ""pepperoni""]"
Summer Squash Casserole,"[""2 lb. yellow sumer squash or zucchini, sliced (6 c.)"", ""1/4 c. chopped onion"", ""1 can condensed cream of chicken soup"", ""1 c. dairy sour cream"", ""1 c. shredded carrot"", ""1 (8 oz.) pkg. herb seasoned stuffing mix (Pepperidge Farm; not cubed)"", ""1/2 c. butter or margarine, melted""]","[""In a saucepan cook sliced squash and chopped onion in boiling salted water for 5 minutes."", ""Drain."", ""Combine soup and sour cream. Stir in shredded carrot."", ""Fold in drained squash and onion. Combine stuffing mix and butter or margarine."", ""Spread half of stuffing mixture on bottom of 9 x 13-inch baking dish."", ""Spoon vegetable mixture on top."", ""Sprinkle remaining stuffing over vegetables."", ""Bake in 350\u00b0 oven for 25 to 30 minutes or until heated through.""]",www.cookbooks.com/Recipe-Details.aspx?id=930887,www.cookbooks.com,"[""yellow sumer squash"", ""onion"", ""condensed cream"", ""sour cream"", ""carrot"", ""herb seasoned stuffing mix"", ""butter""]"
Green Jello Salad,"[""2 pkg. lime Jell-O"", ""1 carton cottage cheese"", ""1 can drained, crushed pineapple"", ""1 Tbsp. sugar"", ""1 tsp. white vinegar"", ""2 c. water""]","[""Dissolve Jell-O in 1 cup boiling water."", ""Add 1 cup cold water. Mix with other ingredients and chill until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=1074917,www.cookbooks.com,"[""lime Jell-O"", ""cottage cheese"", ""pineapple"", ""sugar"", ""white vinegar"", ""water""]"
German Potatoes,"[""1 small onion, chopped"", ""2 Tbsp. butter"", ""6 medium potatoes, cut in cubes"", ""4 Tbsp. parsley, chopped"", ""salt and pepper""]","[""Brown onion in hot butter; add potatoes, parsley and seasonings."", ""Barely cover with hot water; cook in covered pan until potatoes are tender."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=400443,www.cookbooks.com,"[""onion"", ""butter"", ""potatoes"", ""parsley"", ""salt""]"
Fullabull'S Shepherd'S Pie,"[""1 1/2 lb. ground beef"", ""1 onion, chopped"", ""2 cans mixed vegetables"", ""3 envelopes brown gravy mix"", ""8 servings instant potatoes""]","[""Brown meat and onion; drain well."", ""Place in a 13 x 9-inch pan. Pour the mixed vegetables (drained) over the meat mixture."", ""Mix 2 envelopes of gravy mix; pour over the meat and vegetable layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=163321,www.cookbooks.com,"[""ground beef"", ""onion"", ""mixed vegetables"", ""brown gravy mix"", ""potatoes""]"
Sauteed Bananas,"[""bananas"", ""confectioners sugar"", ""flour"", ""butter""]","[""Peel bananas, cut in half lengthwise, and again cut in half crosswise."", ""Sprinkle with flour."", ""Saute in butter until delicately brown."", ""Drain."", ""Sprinkle with confectioners sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=913543,www.cookbooks.com,"[""bananas"", ""confectioners sugar"", ""flour"", ""butter""]"
Never Fail Jello Salad,"[""1 large jello (any flavor)"", ""1 c. boiling water"", ""1 c. small marshmallows"", ""1 c. cottage cheese"", ""1/2 c. mayonnaise"", ""1 (20 oz.) can crushed pineapple (not drained)"", ""9 oz. Cool Whip or small Cool Whip""]","[""Dissolve jello with boiling water, then dissolve marshmallows partly in jello mixture."", ""Add the rest of the ingredients and put in a mold or any pretty glass dish."", ""Remember, do not drain pineapple.""]",www.cookbooks.com/Recipe-Details.aspx?id=877953,www.cookbooks.com,"[""jello"", ""boiling water"", ""marshmallows"", ""cottage cheese"", ""mayonnaise"", ""pineapple""]"
Fruit Cobbler,"[""3/4 stick margarine"", ""fruit of your choice (I use peaches, strawberries, blackberries, cherries, etc.)"", ""1 c. sugar"", ""1 c. milk"", ""1 c. flour""]","[""Melt margarine."", ""Put in 2-inch deep dish."", ""Add fruit of your choice."", ""Mix together sugar, milk and flour."", ""Mix well and pour over fruit."", ""Do not stir."", ""Cook until brown or fruit is done at 350\u00b0 (approximately 30 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=927499,www.cookbooks.com,"[""margarine"", ""your choice"", ""sugar"", ""milk"", ""flour""]"
Poppy Seed Cake,"[""4 eggs"", ""1/4 c. poppy seed"", ""1/2 c. pineapple juice"", ""1 pkg. white cake mix"", ""1 pkg. instant vanilla pudding"", ""cinnamon-sugar"", ""powdered sugar"", ""1 tsp. almond extract"", ""1/2 c. shortening"", ""1/2 c. rum""]","[""Beat first 6 ingredients for 2 minutes."", ""Then add cake mix and pudding."", ""Beat for 2 additional minutes."", ""Grease Bundt pan."", ""Pour in batter."", ""Dust top with cinnamon-sugar."", ""Bake at 350\u00b0 for 45 to 55 minutes."", ""When cool, sprinkle with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=264391,www.cookbooks.com,"[""eggs"", ""poppy seed"", ""pineapple juice"", ""white cake mix"", ""instant vanilla pudding"", ""cinnamon-sugar"", ""powdered sugar"", ""almond extract"", ""shortening"", ""rum""]"
Magloubeh,"[""2 lb. chicken or lamb"", ""1 lb. rice"", ""2 large eggplant"", ""1 head cauliflower"", ""a few potatoes, sliced thin (optional)"", ""salt and pepper to taste"", ""1/2 tsp. bahar (Middle Eastern spice)""]","[""Soak the rice for 1 hour in warm water."", ""Cook the meat in water."", ""Remove the meat and add a little butter or margarine in the water."", ""Put this water left over with the rice."", ""Fry the eggplant and cauliflower with cooking oil."", ""In a large pot, put the meat in the bottom, then the eggplant and cauliflower, then the rice and water from meat on top."", ""Cover pot and cook to a boil until the water begins to dry (about 15 to 20 minutes)."", ""Turn heat down to low until it is all dry."", ""Turn heat off and let set for 20 to 30 minutes."", ""Turn upside down on a platter."", ""Serves a lot."", ""Serve with yogurt or salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=331071,www.cookbooks.com,"[""chicken"", ""rice"", ""eggplant"", ""cauliflower"", ""potatoes"", ""salt"", ""Eastern spice""]"
Whole Wheat Carrot Cake,"[""1 c. oil"", ""1 c. brown sugar"", ""4 eggs"", ""1/3 c. dry milk powder"", ""1 tsp. baking powder"", ""2 tsp. cinnamon"", ""1 c. chopped walnuts"", ""1 c. sugar"", ""1 tsp. vanilla"", ""2 c. whole wheat flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""3 c. finely shredded carrots""]","[""In large mixing bowl blend oil and sugars until mixed."", ""Add vanilla and beat in eggs, one at a time."", ""In another bowl blend dry ingredients."", ""Add to egg mixture until well blended."", ""By hand, stir in carrots and walnuts."", ""pour into greased and floured tube or Bundt pan."", ""Bake at 350\u00b0 for 50 to 60 minutes."", ""Cool in pan; invert on serving plate and sprinkle with powdered sugar."", ""Could use glaze or cream cheese icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=227296,www.cookbooks.com,"[""oil"", ""brown sugar"", ""eggs"", ""milk powder"", ""baking powder"", ""cinnamon"", ""walnuts"", ""sugar"", ""vanilla"", ""whole wheat flour"", ""soda"", ""salt"", ""carrots""]"
Pickled Squash,"[""8 c. sliced squash"", ""8 c. sliced onions"", ""5 bell peppers, sliced"", ""1 c. salt in 1 gal. water"", ""2 c. vinegar"", ""3 c. sugar"", ""2 tsp. mustard seed"", ""2 tsp. celery seed"", ""1 tsp. curry powder""]","[""Soak squash, onions and peppers in salt water 1 hour."", ""Drain and rinse well.""]",www.cookbooks.com/Recipe-Details.aspx?id=589097,www.cookbooks.com,"[""squash"", ""onions"", ""bell peppers"", ""salt"", ""vinegar"", ""sugar"", ""celery"", ""curry powder""]"
Pasta Salad,"[""1/4 lb. Provolone cheese"", ""1/4 lb. salami"", ""1/4 lb. pepperoni"", ""1 large pepper"", ""1 small jar olives"", ""3 tomatoes"", ""2 onions"", ""3 stems celery"", ""1 box medium shells, cooked and drained""]","[""Dice and mix all ingredients together.""]",www.cookbooks.com/Recipe-Details.aspx?id=1077131,www.cookbooks.com,"[""Provolone cheese"", ""salami"", ""pepperoni"", ""pepper"", ""olives"", ""tomatoes"", ""onions"", ""celery"", ""medium shells""]"
Vegetable Burger Soup,"[""1 lb. ground beef"", ""1 (16 oz.) can tomatoes"", ""1 (8 oz.) can tomato sauce"", ""1 (10 oz.) pkg. frozen mixed vegetables"", ""1/4 c. dry onion soup mix"", ""1 tsp. sugar""]","[""Brown meat and drain off fat."", ""Stir in 2 cups of water and remaining ingredients."", ""Bring to a boil."", ""Reduce heat and cover. Simmer 20 minutes."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=302429,www.cookbooks.com,"[""ground beef"", ""tomatoes"", ""tomato sauce"", ""frozen mixed vegetables"", ""onion soup"", ""sugar""]"
Corn Light Bread,"[""2 c. self-rising meal"", ""1/2 c. plain flour"", ""3/4 c. sugar"", ""1 tsp. salt"", ""1/2 tsp. baking powder"", ""1/2 tsp. soda"", ""2 c. buttermilk"", ""1 Tbsp. lard""]","[""Mix ingredients and pour into a regular size loaf pan. Bake at 350\u00b0 for 1 hour."", ""Let cool before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=132569,www.cookbooks.com,"[""meal"", ""flour"", ""sugar"", ""salt"", ""baking powder"", ""soda"", ""buttermilk"", ""lard""]"
Salad Luncheon Beans,"[""1/2 to 1 lb. ground beef"", ""1 medium onion, chopped"", ""1 large (28 oz.) can Bush's beans"", ""1 (15 1/2 oz.) can butter beans"", ""1 (15 oz.) can red kidney beans"", ""1 (16 oz.) can pork and beans"", ""1/2 c. catsup"", ""1 Tbsp. mustard"", ""1/4 c. brown sugar"", ""1 Tbsp. Worcestershire sauce""]","[""Do not drain any beans; mix together."", ""Brown beef and onion; drain."", ""In a 2-quart baking dish, mix together with all beans and beef, catsup, mustard, brown sugar and Worcestershire sauce."", ""Bake on low heat for 5 to 6 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=774813,www.cookbooks.com,"[""ground beef"", ""onion"", ""beans"", ""butter beans"", ""red kidney beans"", ""pork"", ""catsup"", ""mustard"", ""brown sugar"", ""Worcestershire sauce""]"
Crustless Pumpkin Pie,"[""3 eggs"", ""3/4 c. honey"", ""1/2 tsp. ginger"", ""1/2 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""1/2 tsp. salt"", ""1 3/4 c. pumpkin or sweetened squash"", ""1 c. canned milk""]","[""Beat eggs."", ""Add the next 6 ingredients and mix well."", ""Add milk."", ""Butter or oil a deep 9-inch pie pan."", ""Pour mixture into pan."", ""Bake at 325\u00b0 for 1 hour."", ""Cool thoroughly before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=309992,www.cookbooks.com,"[""eggs"", ""honey"", ""ginger"", ""nutmeg"", ""cinnamon"", ""salt"", ""pumpkin"", ""milk""]"
D'S Danish,"[""4 c. flour"", ""3 tsp. sugar"", ""1 tsp. salt"", ""1 c. oleo"", ""3 eggs, beaten"", ""1 c. warm milk"", ""1 pkg. yeast""]","[""Mix flour,"", ""sugar,"", ""salt,"", ""and\toleo"", ""as for pie crust. Dissolve yeast"", ""in warm milk; add to eggs.\tMix dry and liquid ingredients"", ""thoroughly and refrigerate overnight.\tThen bring to room"", ""temperature"", ""and"", ""turn"", ""out"", ""on floured board."", ""Knead well. Rest"", ""a"", ""bit"", ""(self"", ""and"", ""dough)."", ""Divide"", ""dough into 4 parts. Roll one part thin as for pie crust; brush with melted butter. Sprinkle"", ""with"", ""sugar, cinnamon, nuts and/or raisins. You can also"", ""spread"", ""with\ta"", ""filling"", ""such as poppy seed or dates (as for jelly roll)."", ""Roll"", ""tightly."", ""Bake"", ""as is or cut 3/4 inch slices and bake in\tmuffin\ttins."", ""Bake at 375\u00b0 about 20 minutes. Sugar/lemon icing may be used."", ""Repeat with other 3 parts of dough.""]",www.cookbooks.com/Recipe-Details.aspx?id=307746,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""oleo"", ""eggs"", ""warm milk"", ""yeast""]"
Picnic Potato Salad,"[""1 1/2 cooked potatoes"", ""3 hard-boiled eggs"", ""3/4 tsp. salt"", ""1/2 tsp. celery seed"", ""1/2 c. diced celery"", ""2 Tbsp. prepared mustard"", ""1/4 c. bacon bits or shredded cheese"", ""1/2 c. sweet pickles/relish"", ""1/4 c. grated carrots"", ""3/4 c. salad dressing"", ""1/2 c. diced cucumbers"", ""1/2 c. chopped onion"", ""dash of pepper"", ""1 medium tomato, wedged""]","[""Coarsely dice potatoes and eggs with salt, pepper and celery seed."", ""Add diced cucumbers, onion, carrots, celery and pickles/relish."", ""Mix salad dressing/Miracle Whip with mustard and pour over mixture."", ""Toss until well coated, adding more salad dressing as needed."", ""Add bacon bits or shredded cheese and garnish with tomato wedges.""]",www.cookbooks.com/Recipe-Details.aspx?id=240076,www.cookbooks.com,"[""potatoes"", ""eggs"", ""salt"", ""celery"", ""celery"", ""mustard"", ""bacon bits"", ""sweet pickles"", ""carrots"", ""salad dressing"", ""cucumbers"", ""onion"", ""pepper"", ""tomato""]"
Ribbon Layer Jello,"[""4 (3 oz.) pkg. jello, make each pkg. separately"", ""1 c. hot water for each pkg. jello"", ""1/2 c. cold water for each pkg. jello"", ""2 pkg. Knox gelatine"", ""2 c. milk"", ""2 tsp. vanilla"", ""1 c. sugar"", ""1 pt. sour cream""]","[""Dissolve Knox gelatine in 1/2 cup cold water; put aside. Bring to a boil, milk and sugar."", ""Add gelatine mixture, sour cream and vanilla."", ""Beat until thick, about 10 minutes, with electric mixer."", ""Separate this into 3 parts."", ""Layer jello in desired order."", ""(Red on top for Christmas or green on top for St. Pat's day."", ""Christmas layers are green, white mixture, orange white mixture, yellow white mixture and red.)"", ""Let each layer set 45 minutes before adding next layer."", ""Mix each jello separate before making layers."", ""Time consuming but very decorative.""]",www.cookbooks.com/Recipe-Details.aspx?id=693678,www.cookbooks.com,"[""jello"", ""water"", ""cold water"", ""gelatine"", ""milk"", ""vanilla"", ""sugar"", ""sour cream""]"
Chicken Fettucini,"[""1 c. butter"", ""4 chicken bouillon cubes"", ""8 shallots, chopped"", ""1 c. whipping cream"", ""1/4 lb. mushrooms, sliced"", ""pepper"", ""1 c. Parmesan cheese"", ""1 lb. fettucini, cooked and drained"", ""1 chicken, cooked, deboned and sliced or chopped""]","[""In double boiler, melt butter with bouillon cubes."", ""Mix in shallots, cream, mushrooms, pepper and Parmesan cheese."", ""Simmer until mushrooms are soft and cheese is melted."", ""Add cooked chicken; heat until warm."", ""Pour sauce over noodles, tossing gently. Garnish with additional Parmesan cheese and parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=640404,www.cookbooks.com,"[""butter"", ""chicken bouillon cubes"", ""shallots"", ""whipping cream"", ""mushrooms"", ""pepper"", ""Parmesan cheese"", ""fettucini"", ""chicken""]"
"""Spicy"" Cake","[""4 eggs"", ""1 3/4 c. brown sugar"", ""salt"", ""1 Tbsp. allspice"", ""1 Tbsp. cinnamon"", ""1 tsp. cardamom"", ""1 tsp. cilantro"", ""1 tsp. ginger"", ""1/2 tsp. cloves"", ""1/2 c. walnuts"", ""1/2 c. raisins"", ""1/2 c. dried apricots"", ""1 apple"", ""2 1/2 c. wheat flour""]","[""Preheat oven to 350\u00b0."", ""Cut nuts and fruits into pieces."", ""Add flour to it.""]",www.cookbooks.com/Recipe-Details.aspx?id=764363,www.cookbooks.com,"[""eggs"", ""brown sugar"", ""salt"", ""allspice"", ""cinnamon"", ""cardamom"", ""cilantro"", ""ginger"", ""cloves"", ""walnuts"", ""raisins"", ""apricots"", ""apple"", ""flour""]"
Lemon Chip Cookies,"[""2 c. flour"", ""1/2 c. sugar"", ""3 oz. cream cheese"", ""1/2 c. margarine"", ""4 eggs"", ""1 c. sugar"", ""1/2 tsp. baking powder"", ""1/3 c. lemon juice"", ""1/4 c. flour"", ""1 c. lemon chips""]","[""Mix first 4 ingredients."", ""Pack in 9 x 13-inch pan."", ""Bake 15 to 20 minutes at 350\u00b0."", ""Mix last 6 ingredients."", ""Pour on top of baked bottom."", ""Bake at 350\u00b0 for 25 minutes."", ""Cool; cut in squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=639713,www.cookbooks.com,"[""flour"", ""sugar"", ""cream cheese"", ""margarine"", ""eggs"", ""sugar"", ""baking powder"", ""lemon juice"", ""flour"", ""lemon chips""]"
Pineapple Pie,"[""1 c. sugar"", ""1 Tbsp. plain flour"", ""3 eggs, separated"", ""1 (8 oz.) can crushed pineapple"", ""1 tsp. vanilla"", ""margarine (size of walnut)"", ""unbaked pie crust"", ""3 Tbsp. sugar""]","[""Sift sugar and flour together."", ""Mix all ingredients together; pour into raw crust."", ""Bake 40 minutes or until thickened in 300\u00b0 oven."", ""Beat egg whites."", ""Add 3 tablespoons sugar and beat until stiff."", ""Spread over pie and brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=522957,www.cookbooks.com,"[""sugar"", ""flour"", ""eggs"", ""pineapple"", ""vanilla"", ""margarine"", ""unbaked pie crust"", ""sugar""]"
Persimmon Pudding,"[""2 c. persimmon pulp"", ""2 c. sugar or less"", ""2 eggs"", ""1 c. milk or cream"", ""1 1/2 to 2 c. flour"", ""2 tsp. cinnamon"", ""pinch of cloves"", ""pinch of salt"", ""1 tsp. soda"", ""1 tsp. baking powder"", ""1/2 stick margarine""]","[""Preheat oven to 325\u00b0."", ""Melt margarine in large rectangular pan."", ""Mix all ingredients together; add melted margarine."", ""Mix. Pour batter into pan margarine was in."", ""Bake one hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=392389,www.cookbooks.com,"[""persimmon pulp"", ""sugar"", ""eggs"", ""milk"", ""flour"", ""cinnamon"", ""cloves"", ""salt"", ""soda"", ""baking powder"", ""margarine""]"
Pie Crust,"[""4 c. flour"", ""1 3/4 c. Crisco"", ""1 Tbsp. sugar"", ""1/2 tsp. salt"", ""1 egg"", ""1 Tbsp. vinegar"", ""1/2 c. ice water""]","[""Mix dry ingredients (flour, sugar and salt)."", ""Add Crisco."", ""Add and mix egg, vinegar and ice water."", ""Makes 2 double crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=221232,www.cookbooks.com,"[""flour"", ""Crisco"", ""sugar"", ""salt"", ""egg"", ""vinegar"", ""water""]"
Cajun Crawfish Cornbread,"[""2 c. cornmeal"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""6 eggs"", ""2 medium onions"", ""16 oz. Cheddar cheese"", ""2/3 c. oil"", ""2 cans creamed corn"", ""2 lb. crawfish tails"", ""1/2 c. jalapeno peppers""]","[""In bowl, combine cornmeal, salt and soda."", ""In medium bowl, beat eggs; chop onions and jalapeno peppers."", ""Grate cheese and add beaten eggs, onions, peppers, cheese, oil, corn and crawfish tails. Combine this mixture with cornmeal mix and mix well."", ""Pour into greased 12 x 14-inch baking dish."", ""Bake at 375\u00b0 for 55 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=164591,www.cookbooks.com,"[""cornmeal"", ""salt"", ""baking powder"", ""eggs"", ""onions"", ""Cheddar cheese"", ""oil"", ""corn"", ""crawfish tails"", ""jalapeno peppers""]"
Fat-Free Banana Crunch Muffins,"[""1 c. all-purpose flour"", ""1/2 c. wheat and barley cereal nuggets"", ""1/2 c. sugar"", ""1/2 tsp. baking powder"", ""1/2 tsp. baking soda"", ""2 medium-size ripe bananas, mashed (about 1 c.)"", ""1/2 c. plain nonfat yogurt"", ""1/4 c. thawed frozen no-cholesterol egg substitute"", ""1/2 tsp. vanilla extract""]","[""About 40 minutes before serving or early in the day:"", ""Preheat oven to 350\u00b0."", ""Spray 24 mini muffin pan cups (1 3/4 x 1-inch) with nonstick cooking spray."", ""In medium bowl, mix first 6 ingredients. In large bowl with wire whisk or fork, mix bananas, yogurt, egg substitute and vanilla; stir in flour mixture just until moistened. Spoon batter into muffin pan cups."", ""Bake muffins 20 minutes or until tops are golden and toothpick inserted in center of muffins comes out clean."", ""Remove from muffin pan cups to wire racks."", ""Serve muffins warm or let cool on wire racks to serve later."", ""Makes 24 muffins."", ""Each muffin contains 55 calories, 0 g fat, 0 mg cholesterol and 65 mg sodium."", ""Calories from fat:"", ""0%.""]",www.cookbooks.com/Recipe-Details.aspx?id=777590,www.cookbooks.com,"[""flour"", ""cereal nuggets"", ""sugar"", ""baking powder"", ""baking soda"", ""bananas"", ""nonfat yogurt"", ""egg substitute"", ""vanilla extract""]"
Chili Con Carne,"[""3 lb. ground beef"", ""2 yellow onions"", ""2 cans tomato sauce"", ""2 to 3 c. water"", ""3 cans kidney beans"", ""5 Tbsp. chili powder"", ""1 pkg. chili seasoning"", ""salt, Tabasco and red pepper to taste""]","[""Brown onions and meat; drain."", ""Add other ingredients; simmer. It's ready when you're ready, but even better the second day.""]",www.cookbooks.com/Recipe-Details.aspx?id=586775,www.cookbooks.com,"[""ground beef"", ""yellow onions"", ""tomato sauce"", ""water"", ""kidney beans"", ""chili powder"", ""chili seasoning"", ""salt""]"
Spaghetti Casserole,"[""1 small pkg. spaghetti"", ""1 lb. hamburger"", ""1 onion"", ""1 green pepper"", ""2 cans tomato sauce"", ""1 small jar Ragu sauce (no meat)"", ""1 can cream of mushroom soup""]","[""Brown hamburger, onion and pepper in skillet and drain."", ""Mix all the ingredients together in 9 x 13-inch dish."", ""Sprinkle top with grated Cheddar cheese."", ""Bake for 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=529173,www.cookbooks.com,"[""spaghetti"", ""hamburger"", ""onion"", ""green pepper"", ""tomato sauce"", ""cream of mushroom soup""]"
Cold Bread Pudding,"[""cold biscuits (crumbled)"", ""sweet milk (for soaking)"", ""1 Tbsp. butter (cut into pieces)"", ""4 eggs, beaten"", ""2 cups sugar""]","[""One mixing bowl of crumbled up cold biscuits soaked in sweet milk. Add butter, sugar and eggs. Spray your pan with Pam, pour in mixture. Bake at 375\u00b0 until done. About 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=91723,www.cookbooks.com,"[""cold"", ""sweet milk"", ""butter"", ""eggs"", ""sugar""]"
Persimmon Cake,"[""3 c. persimmons, cut in chunks"", ""2 tsp. baking soda"", ""1/2 c. butter or margarine"", ""1 2/3 c. sugar"", ""2 eggs"", ""2 tsp. vanilla"", ""1 tsp. lemon juice"", ""2 c. flour"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. cloves"", ""1/2 c. raisins"", ""1/2 c. chopped nuts""]","[""Heat oven to 350\u00b0."", ""Mix together the persimmons and baking soda; set aside."", ""Mix together the butter, sugar, vanilla and lemon juice; set aside."", ""Mix together the flour, salt, cinnamon, nutmeg and cloves; set aside."", ""Blend butter mixture with flour mixture. Add persimmon mixture."", ""Add raisins and nuts."", ""Put in 1 large loaf pan or 2 small loaf pans."", ""Bake at 350\u00b0 for 50 minutes for large loaf or 30 minutes for small loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=750527,www.cookbooks.com,"[""persimmons"", ""baking soda"", ""butter"", ""sugar"", ""eggs"", ""vanilla"", ""lemon juice"", ""flour"", ""salt"", ""cinnamon"", ""nutmeg"", ""cloves"", ""raisins"", ""nuts""]"
Graham Cracker Cake,"[""1 lb. box graham crackers, crushed"", ""2 c. sugar"", ""2 sticks margarine"", ""1 c. pecans"", ""1/4 c. milk"", ""2 Tbsp. baking powder"", ""1 bottle maraschino cherries, chopped"", ""5 eggs"", ""1 can coconut"", ""1 Tbsp. vanilla""]","[""Mix sugar, eggs and margarine in bowl, then add cracker crumbs. Add coconut, pecans, cherries and vanilla."", ""Add baking powder in the milk and pour into batter."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=705246,www.cookbooks.com,"[""graham crackers"", ""sugar"", ""margarine"", ""pecans"", ""milk"", ""baking powder"", ""maraschino cherries"", ""eggs"", ""coconut"", ""vanilla""]"
No Bake Cookies,"[""1 stick oleo"", ""1/3 c. cocoa"", ""2 c. sugar"", ""1/2 c. milk"", ""3 c. oatmeal"", ""1/2 c. peanut butter"", ""1 tsp. vanilla""]","[""Put oleo, cocoa, sugar and milk in saucepan."", ""Bring to a boil. Boil one minute."", ""Add oatmeal, peanut butter and vanilla."", ""Mix well."", ""Drop by spoonfuls onto waxed paper."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=761506,www.cookbooks.com,"[""oleo"", ""cocoa"", ""sugar"", ""milk"", ""oatmeal"", ""peanut butter"", ""vanilla""]"
Butterscotch Squares(Servings:  4)  ,"[""1 lb. margarine or butter"", ""2 lb. 8 oz. brown sugar"", ""10 eggs (1 lb.)"", ""1 Tbsp. vanilla"", ""1 lb. 8 oz. flour (all-purpose)"", ""2 Tbsp. baking powder"", ""1 tsp. salt"", ""12 oz. nuts, chopped (optional)""]","[""Cream margarine and sugar on medium speed for 5 minutes."", ""Add eggs, one at a time, and vanilla."", ""Mix on low speed until blended. Combine dry ingredients."", ""Add to creamed mixture."", ""Mix on low speed until blended."", ""Add nuts; mix to blend."", ""Spread mixture evenly in 2 greased 12 x 18 x 2-inch baking pans."", ""Bake at 325\u00b0 for 25 minutes."", ""Cut 5 x 6-inch."", ""Yield:"", ""60 portions.""]",www.cookbooks.com/Recipe-Details.aspx?id=1008912,www.cookbooks.com,"[""margarine"", ""brown sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""salt"", ""nuts""]"
Sausage And Egg Quiche,"[""2 pie shells"", ""1 lb. sausage"", ""8 eggs"", ""2 c. shredded Cheddar cheese"", ""2 c. Mozzarella cheese"", ""salt and pepper""]","[""Brown sausage and drain off fat."", ""Beat eggs."", ""Add in cheeses and sausage."", ""Pour into pie shells."", ""Bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=600748,www.cookbooks.com,"[""pie shells"", ""sausage"", ""eggs"", ""Cheddar cheese"", ""Mozzarella cheese"", ""salt""]"
Date Nut Balls,"[""1 1/2 sticks butter (not oleo or margarine)"", ""8 oz. chopped dates"", ""1 c. sugar"", ""1 c. chopped pecans"", ""2 c. Rice Krispies"", ""1 tsp. vanilla""]","[""Cook butter, dates and sugar until very thick. Add remaining ingredients. Mix. Cool until lukewarm. Roll into balls, then roll in sifted confectioners sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=136387,www.cookbooks.com,"[""butter"", ""dates"", ""sugar"", ""pecans"", ""Rice Krispies"", ""vanilla""]"
Broccoli Cheese Soup,"[""1 1/2 c. chopped onion"", ""1/2 c. butter or margarine"", ""3/4 c. all-purpose flour"", ""1 (10 1/2 oz.) can condensed chicken broth (undiluted)"", ""1 qt. milk"", ""2 c. sliced carrots, parboiled"", ""1 c. sliced celery, parboiled"", ""2 c. broccoli florets, parboiled"", ""1/2 lb. process American cheese, cut into cubes""]","[""In a large saucepan, saute onion in butter."", ""Add flour and stir to make paste."", ""Gradually add chicken broth and milk."", ""Cook until mixture thickens, about 8 to 10 minutes."", ""Add carrots, celery and broccoli; heat through."", ""Add cheese; heat until cheese is melted and vegetables are tender."", ""Yield:"", ""6 to 8 servings (2 quarts).""]",www.cookbooks.com/Recipe-Details.aspx?id=972702,www.cookbooks.com,"[""onion"", ""butter"", ""all-purpose"", ""condensed chicken broth"", ""milk"", ""carrots"", ""celery"", ""broccoli florets"", ""American cheese""]"
Sausages And Seashells,"[""1 lb. small seashells pasta"", ""8 Italian sweet sausages"", ""3 Tbsp. olive oil or margarine"", ""1 medium onion, finely chopped"", ""1 garlic clove, minced"", ""2 Tbsp. chopped parsley"", ""1 large can tomatoes, chopped"", ""1 (8 oz.) can tomato sauce""]","[""Prick the sausages with a sharp fork, cover with cold water and bring to a boil."", ""Simmer, uncovered, about 10 minutes; drain and dry."", ""Slice in rounds."", ""Heat the oil in a skillet and add the sausage, onion, garlic and parsley."", ""Cook, stirring often, until meat and vegetables are golden brown, then add tomatoes and tomato sauce."", ""Simmer covered while you prepare pasta."", ""Drain pasta and mix with sausage and sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=251703,www.cookbooks.com,"[""pasta"", ""Italian sweet sausages"", ""olive oil"", ""onion"", ""garlic"", ""parsley"", ""tomatoes"", ""tomato sauce""]"
Barbara Mandrell'S Four Layer Dessert,"[""1 c. flour"", ""1 c. chopped nuts"", ""1/2 c. melted margarine"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 c. whipped topping"", ""1 small pkg. instant chocolate pudding"", ""1 small pkg. instant vanilla pudding"", ""4 c. milk, divided"", ""1 c. sifted powdered sugar"", ""whipped topping"", ""chopped nuts""]","[""Combine flour, nuts and melted margarine and mix well."", ""Press into bottom of 11 3/4 x 7 1/2-inch baking dish."", ""Bake at 350\u00b0 for 15 minutes."", ""Cool."", ""Combine softened cream cheese and powdered sugar and mix well until blended."", ""Fold in whipped topping. Spread over crust."", ""Chill."", ""Prepare chocolate pudding; mix as directed on package."", ""Spread over cream cheese mixture."", ""Prepare vanilla pudding mix as directed on package and spread over chocolate pudding."", ""Cut into squares and garnish with additional whipped topping and chopped nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=453861,www.cookbooks.com,"[""flour"", ""nuts"", ""margarine"", ""cream cheese"", ""topping"", ""instant chocolate pudding"", ""instant vanilla pudding"", ""milk"", ""powdered sugar"", ""topping"", ""nuts""]"
Zucchini Bread,"[""3 eggs"", ""1 c. oil"", ""2 c. sugar"", ""3 tsp. vanilla"", ""3 c. flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1/2 tsp. allspice"", ""1/2 tsp. baking powder"", ""2 tsp. cinnamon"", ""2 1/2 c. grated zucchini"", ""1 (16 oz.) crushed pineapple""]","[""Beat eggs; add oil, sugar and vanilla."", ""Mix well."", ""Add crushed pineapple."", ""Sift dry ingredients."", ""Stir in zucchini."", ""Mix well all ingredients."", ""Pour into loaf pans."", ""Bake at 325\u00b0 for 1 hour and 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1011935,www.cookbooks.com,"[""eggs"", ""oil"", ""sugar"", ""vanilla"", ""flour"", ""soda"", ""salt"", ""allspice"", ""baking powder"", ""cinnamon"", ""zucchini"", ""pineapple""]"
Corn Crepes,"[""2 eggs"", ""2 egg yolks"", ""2 c. milk"", ""1 c. flour"", ""1/2 c. finely ground cornmeal"", ""1 tsp. sugar"", ""dash of salt"", ""2 Tbsp. butter""]","[""In blender combine eggs, egg yolks, milk, flour, cornmeal, sugar and salt."", ""Blend until smooth."", ""Mixture should be consistency of unbeaten whipping cream."", ""Set aside in refrigerator at least 1 hour."", ""Remove batter from refrigerator and stir well with whisk. Heat 9-inch nonstick pan over medium-high heat."", ""Rub lightly with butter."", ""Pour about 1/4 cup of crepe batter in center of pan, tilting and angling pan to spread batter evenly over entire bottom. Return pan to heat and cook 1 minute, until top of crepe appears dry."", ""Turn crepe and cook briefly on opposite side."", ""Remove to plate and repeat until all batter is used."", ""Leftover crepes can be stored in refrigerator wrapped in plastic wrap 2 days."", ""Makes 12 crepes.""]",www.cookbooks.com/Recipe-Details.aspx?id=766867,www.cookbooks.com,"[""eggs"", ""egg yolks"", ""milk"", ""flour"", ""ground cornmeal"", ""sugar"", ""salt"", ""butter""]"
Spaghetti Salad,"[""1 lb. cooked spaghetti"", ""1 green pepper, diced"", ""1 diced onion"", ""1 diced cucumber"", ""3 stalks diced celery"", ""3 tomatoes, diced"", ""1/3 bottle salad seasonings"", ""low calorie Italian dressing""]","[""Cook spaghetti."", ""Dice vegetables together."", ""After spaghetti is cooked and cooled, add vegetables, salad seasonings and Italian dressing."", ""Mix."", ""If making for next day, wait and add tomatoes that day.""]",www.cookbooks.com/Recipe-Details.aspx?id=334826,www.cookbooks.com,"[""green pepper"", ""onion"", ""cucumber"", ""celery"", ""tomatoes"", ""salad seasonings"", ""Italian dressing""]"
Ham Balls,"[""1 lb. grated ham"", ""8 oz. sharp Cheddar cheese, softened"", ""3 c. Bisquick""]","[""Roll in balls and bake 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1073172,www.cookbooks.com,"[""grated ham"", ""Cheddar cheese"", ""Bisquick""]"
Low Cholesterol Ice Cream,"[""1 box Egg Scramblers (2 eggs)"", ""2 c. sugar"", ""1 Tbsp. vanilla"", ""1 (13 oz.) skim evaporated milk"", ""2 % skim milk""]","[""Beat Scramblers in large bowl."", ""Mix in evaporated milk, sugar and vanilla until sugar dissolves."", ""Pour into freezer and add enough 2% milk to fill 1 gallon freezer."", ""Freeze and enjoy."", ""Can add 3 bananas, 1 pint strawberries or 6 peaches.""]",www.cookbooks.com/Recipe-Details.aspx?id=289172,www.cookbooks.com,"[""Egg Scramblers"", ""sugar"", ""vanilla"", ""milk"", ""milk""]"
Glop,"[""1 small onion"", ""3 to 5 potatoes, sliced thin"", ""1 can green beans"", ""1 lb. hamburger, cooked and drained"", ""1 can celery soup"", ""1 can cheese soup"", ""1 can biscuits""]","[""Slice potatoes and onion."", ""Put on bottom of pan."", ""Drain green beans and put on top."", ""Layer hamburger over beans."", ""Pour celery over hamburger."", ""Place biscuits on top."", ""Spread cheese soup over biscuits."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=898159,www.cookbooks.com,"[""onion"", ""potatoes"", ""green beans"", ""hamburger"", ""celery soup"", ""cheese soup"", ""biscuits""]"
Spanakopeta(Spinach Squares)  ,"[""2 bunches green onion, finely chopped"", ""1 onion, finely chopped"", ""1/4 lb. butter"", ""2 pkg. frozen chopped spinach, thawed and drained"", ""1/2 lb. pkg. cream cheese, softened"", ""1/2 lb. Feta cheese, crumbled"", ""8 eggs"", ""1 tsp. salt"", ""pepper to taste"", ""1 lb. phyllo pastry sheets"", ""melted butter or margarine""]","[""Saut onions in butter until soft."", ""Add spinach and saut a few minutes longer; cool."", ""Add cream cheese, Feta, eggs, salt and pepper; mix well."", ""Place 10 layers of phyllo pastry sheets in a 12 x 16 x 2-inch pan, brushing each sheet well with melted butter. Add spinach mixture, then place another 10 layers of phyllo, buttering each sheet."", ""Bake at 350\u00b0 for 30 minutes."", ""Cut into squares before serving."", ""You can brush the spanakopeta with a slightly beaten egg before baking for a nice luster."", ""I use margarine as all butter is very rich.""]",www.cookbooks.com/Recipe-Details.aspx?id=138725,www.cookbooks.com,"[""green onion"", ""onion"", ""butter"", ""spinach"", ""cream cheese"", ""Feta cheese"", ""eggs"", ""salt"", ""pepper"", ""phyllo pastry"", ""butter""]"
Hot And Spicy Chicken,"[""3 chicken breasts, skinned, cooked and chopped"", ""10 oz. frozen corn"", ""1/2 c. diced celery"", ""1/2 c. chicken broth"", ""1/2 c. onion (thin wedges)"", ""4 tsp. cornstarch"", ""1 (8 1/2 oz.) pkg. cornbread mix"", ""1 1/2 c. shredded Cheddar cheese"", ""2 (4 oz.) cans diced jalapeno peppers, drained"", ""1/2 c. taco salsa""]","[""Combine chicken, corn, broth, celery and onion."", ""Bring to a boil."", ""Reduce heat; simmer for 15 minutes, uncovered."", ""Add salsa. Stir 2 tablespoons water into cornstarch."", ""Add to chicken mixture. Cook and stir until bubbles."", ""Cook an additional 2 minutes. Prepare cornbread according to package."", ""Pour chicken mixture into a 10 x 6 x 2-inch dish."", ""Sprinkle with cheese and jalapeno peppers. Spoon cornbread on top."", ""Bake for 20 minutes at 425\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=696196,www.cookbooks.com,"[""chicken breasts"", ""frozen corn"", ""celery"", ""chicken broth"", ""onion"", ""cornstarch"", ""cornbread mix"", ""Cheddar cheese"", ""jalapeno peppers"", ""taco salsa""]"
Oven Swiss Steak,"[""1 1/2 lb. round (or sirloin) steak, cut in pieces"", ""16 oz. can Italian seasoned tomatoes"", ""1 envelope Lipton onion soup mix (dry)"", ""salt and pepper to taste"", ""1/4 c. water"", ""large size oven cooking bag""]","[""Shake 1 tablespoon flour in the oven cooking bag."", ""Add all ingredients to bag and squeeze to mix."", ""Tie bag and place in a 9 x 13-inch pan."", ""Slit bag with 6 (1/2\"") cuts to vent."", ""Bake at 325\u00b0 for approximately 2 hours."", ""Slit open and put back in pan to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=379288,www.cookbooks.com,"[""Italian seasoned tomatoes"", ""onion soup"", ""salt"", ""water""]"
Monster Cookies,"[""12 eggs, beaten"", ""2 lb. brown sugar"", ""4 c. white sugar"", ""1 Tbsp. vanilla"", ""8 tsp. soda"", ""18 c. oatmeal"", ""1 lb. chocolate chips"", ""1 lb. M&M candies"", ""1 Tbsp. syrup"", ""3 lb. peanut butter""]","[""Makes lots of cookies!!!""]",www.cookbooks.com/Recipe-Details.aspx?id=289390,www.cookbooks.com,"[""eggs"", ""brown sugar"", ""white sugar"", ""vanilla"", ""soda"", ""oatmeal"", ""chocolate chips"", ""candies"", ""syrup"", ""peanut butter""]"
Garlic Cheese Ball,"[""1 (8 oz.) pkg. Philadelphia cream cheese"", ""1 small jar Kraft garlic cheese spread"", ""1/2 c. crushed pecans""]","[""Let cheese soften to room temperature, then blend both cheeses together until thoroughly mixed."", ""Shape into one big ball."", ""Chill. Roll in crushed pecans."", ""Serve with any type crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=314500,www.cookbooks.com,"[""Philadelphia cream cheese"", ""garlic cheese"", ""pecans""]"
Seven Layer Salad,"[""1 head lettuce, chopped (for bottom layer)"", ""1/2 c. chopped celery (next layer)"", ""1/2 c. chopped green pepper (next layer)"", ""1 pkg. frozen green peas (10 oz.), cooked and drained (next layer)"", ""1 c. mayonnaise, spread over top"", ""2 Tbsp. sugar, sprinkled on top of mayonnaise"", ""8 oz. Cheddar cheese, shredded (next layer)""]","[""Seal and refrigerate overnight. Next day, mix. Can add cooked bacon (approximately 8 slices, chopped).""]",www.cookbooks.com/Recipe-Details.aspx?id=50892,www.cookbooks.com,"[""head lettuce"", ""celery"", ""green pepper"", ""frozen green peas"", ""mayonnaise"", ""sugar"", ""Cheddar cheese""]"
Judy'S Vegetable Tortellini,"[""1 bag frozen chopped onions"", ""1/2 tsp. minced garlic"", ""2 Tbsp. oil"", ""2 Tbsp. butter"", ""1 lb. pkg. creamed spinach, softened"", ""1/2 c. Parmesan cheese"", ""1/2 c. Romano cheese"", ""1 lb. box dry tortellini"", ""1 pt. heavy cream""]","[""Saute onions and garlic in butter and oil until transparent. Add spinach and heavy cream."", ""Simmer; throw in cheeses."", ""Stir and shut heat off."", ""Make tortellini according to directions on box. Mix all ingredients when tortellini are tender."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=917594,www.cookbooks.com,"[""onions"", ""garlic"", ""oil"", ""butter"", ""creamed spinach"", ""Parmesan cheese"", ""Romano cheese"", ""tortellini"", ""heavy cream""]"
Beef Tips With Rice,"[""1 lb. stew meat"", ""1 pkg. Lipton onion soup mix"", ""2 cans cream of mushroom soup""]","[""Mix ingredients in glass baking dish."", ""Cover and bake until tender at 325\u00b0."", ""Serve over cooked rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=676462,www.cookbooks.com,"[""stew meat"", ""onion soup"", ""cream of mushroom soup""]"
Pumpkin Bread,"[""4 eggs, beaten"", ""1 (15 oz.) can pumpkin"", ""2/3 c. water"", ""3 1/2 c. flour"", ""2 tsp. baking soda"", ""1 tsp. cinnamon"", ""1 tsp. salt"", ""3 c. sugar"", ""1 c. oil"", ""1 tsp. vanilla"", ""1/2 tsp. cloves"", ""1 tsp. nutmeg""]","[""Sift flour."", ""Measure and resift with dry ingredients."", ""Beat eggs well."", ""Add sugar gradually."", ""Using medium speed of mixer, add pumpkin."", ""Reduce to low speed and add oil, water, vanilla and dry ingredients."", ""Mix well."", ""Pour into 2 greased and floured loaf pans (5 1/2 x 9 1/2 x 2 1/2-inch)."", ""Bake for 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=72265,www.cookbooks.com,"[""eggs"", ""pumpkin"", ""water"", ""flour"", ""baking soda"", ""cinnamon"", ""salt"", ""sugar"", ""oil"", ""vanilla"", ""cloves"", ""nutmeg""]"
Squash Casserole,"[""2 lb. small yellow squash, sliced"", ""1 large onion, chopped"", ""1 (7 oz.) can water chestnuts, sliced"", ""1 stick margarine"", ""1/4 c. pimento, chopped"", ""1 (3 oz.) pkg. sliced almonds"", ""1 c. sour cream"", ""1 (10 3/4 oz.) can mushroom soup"", ""1 lb. pkg. Pepperidge Farm stuffing mix""]","[""Cook"", ""squash, onions and pimento together."", ""Drain well; then add sour cream, mushroom soup and water chestnuts."", ""Place in"", ""the bottom"", ""of"", ""a 3-quart greased casserole dish, 1/2 the package"", ""of stuffing mix and 1/2 stick of margarine."", ""Add the squash"", ""mixture. Put"", ""the"", ""other half of the stuffing mix and the"", ""almonds on top of the casserole."", ""Dot with remaining half stick of margarine. Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=926044,www.cookbooks.com,"[""yellow squash"", ""onion"", ""water chestnuts"", ""margarine"", ""pimento"", ""almonds"", ""sour cream"", ""mushroom soup"", ""stuffing mix""]"
Bonnie'S Lemon Jello Cake,"[""1 pkg. yellow cake mix"", ""1 pkg. (3 oz.) lemon jello"", ""3/4 c. water"", ""4 eggs"", ""3/4 c. oil""]","[""Mix cake mix and dry jello with 3/4 cup water."", ""Add eggs and oil and beat 2 minutes."", ""Bake at 350\u00b0 for 40 minutes in a 9 x 13-inch pan."", ""When cake is done, punch holes in cake (all over) with a large fork.""]",www.cookbooks.com/Recipe-Details.aspx?id=744855,www.cookbooks.com,"[""yellow cake mix"", ""lemon jello"", ""water"", ""eggs"", ""oil""]"
Hash Brown Casserole,"[""1 (2 lb.) pkg. hash browns (frozen)"", ""salt and pepper to taste"", ""1 stick margarine, melted"", ""1 can cream of chicken soup"", ""1 (8 oz.) sour cream"", ""1/2 c. onion, chopped"", ""1 (8 oz.) Cheddar cheese, grated""]","[""Mix all ingredients well."", ""Pour into 9 x 12-inch pan."", ""Bake in a preheated 350\u00b0 oven for 1 hour."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=421909,www.cookbooks.com,"[""hash browns"", ""salt"", ""margarine"", ""cream of chicken soup"", ""sour cream"", ""onion"", ""Cheddar cheese""]"
Broccoli Casserole,"[""1 1/3 c. Minute rice (uncooked)"", ""1 small jar Cheez Whiz"", ""1/2 c. onion, chopped"", ""1 pkg. frozen chopped broccoli"", ""1 can cream of celery soup"", ""1 stick margarine""]","[""Melt margarine, cheese and soup until creamy."", ""Add rice, onion and broccoli."", ""Stir until well blended."", ""Pour into ungreased 13 x 9-inch pan."", ""Bake 35 to 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=693123,www.cookbooks.com,"[""rice"", ""onion"", ""broccoli"", ""cream of celery soup"", ""margarine""]"
Sausage Casserole(Microwave)  ,"[""1 lb. pork sausage"", ""3/4 c. diced onion"", ""3/4 c. diced green pepper"", ""1 (1 lb. 13 oz.) can whole tomatoes"", ""1 Tbsp. sugar"", ""1 Tbsp. chili powder"", ""1 tsp. salt"", ""8 oz. macaroni, cooked"", ""1 c. dairy sour cream""]","[""In a 10-inch microwave cooker, cook sausage, onion and green pepper for 6 minutes, stirring once."", ""Drain off fat."", ""Stir tomatoes, sugar, chili powder, salt and cooked macaroni into sausage mixture."", ""Cook 6 minutes."", ""Stir in sour cream."", ""Heat 1 to 2 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=449174,www.cookbooks.com,"[""pork sausage"", ""onion"", ""green pepper"", ""tomatoes"", ""sugar"", ""chili powder"", ""salt"", ""macaroni"", ""sour cream""]"
Chewy Oatmeal Cookies,"[""3/4 c. butter flavor Crisco shortening"", ""1 1/4 c. firmly packed light brown sugar"", ""1 egg"", ""1/3 c. milk"", ""1 1/2 tsp. vanilla flavor"", ""1 c. all-purpose flour"", ""3 c. Quaker oats (quick or old fashioned, uncooked)"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt (optional)"", ""1/4 tsp. cinnamon"", ""1 c. raisins"", ""1 c. coarsely chopped walnuts""]","[""Heat oven to 375\u00b0."", ""Lightly grease baking sheet with butter flavor Crisco."", ""Combine Crisco, brown sugar, egg, milk and vanilla in a large bowl."", ""Beat at medium speed with mixer."", ""Blend well. Combine oats, flour, baking soda, salt and cinnamon."", ""Mix into creamed mixture at low speed until blended."", ""Stir in raisins and nuts."", ""Drop rounded tablespoonful of dough 2-inches apart."", ""Bake for 10 to 15 minutes, or until lightly brown."", ""Cool, then serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=283076,www.cookbooks.com,"[""butter flavor"", ""brown sugar"", ""egg"", ""milk"", ""vanilla flavor"", ""flour"", ""oats"", ""baking soda"", ""salt"", ""cinnamon"", ""raisins"", ""walnuts""]"
Flavorful Fish,"[""1 (4 oz.) fish fillet"", ""1 Tbsp. lemon juice"", ""1/8 tsp. garlic powder"", ""1/4 tsp. paprika"", ""1 Tbsp. chopped parsley""]","[""Arrange fish in shallow plate."", ""Pour lemon juice over fish and sprinkle with garlic powder and paprika."", ""Top with parsley."", ""Cover with plastic wrap and microwave for 2 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=777597,www.cookbooks.com,"[""fish fillet"", ""lemon juice"", ""garlic powder"", ""paprika"", ""parsley""]"
Beef And Shell Bake,"[""1/2 pkg. Creamette shells"", ""1 lb. ground beef"", ""1 1/2 c. celery, diced"", ""1 c. onion, chopped"", ""1 (28 oz.) can whole tomatoes"", ""1 (6 oz.) can tomato paste"", ""2 tsp. salt"", ""1 tsp. oregano"", ""1/4 tsp. pepper"", ""1 c. American cheese, grated""]","[""Prepare Creamette shells according to package directions. Drain."", ""Cook ground beef, celery and onion."", ""Drain excess fat. Add tomatoes with liquid (breaking up with spoon), tomato paste, salt, oregano and pepper."", ""Simmer 5 minutes."", ""Combine meat mixture with shells and pour into a 3-quart casserole."", ""Top with cheese. Bake in a 350\u00b0 oven for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=801325,www.cookbooks.com,"[""Creamette shells"", ""ground beef"", ""celery"", ""onion"", ""tomatoes"", ""tomato paste"", ""salt"", ""oregano"", ""pepper"", ""American cheese""]"
Boiled Dressing,"[""2 eggs"", ""1 Tbsp. flour"", ""1 c. sugar"", ""1/2 c. vinegar"", ""1/2 c. water"", ""pinch of salt"", ""2 Tbsp. butter""]","[""Beat eggs."", ""Add other ingredients in order given, except butter."", ""When almost done, add butter."", ""Cook on low heat until thick."", ""Can add dry mustard or celery seed.""]",www.cookbooks.com/Recipe-Details.aspx?id=237897,www.cookbooks.com,"[""eggs"", ""flour"", ""sugar"", ""vinegar"", ""water"", ""salt"", ""butter""]"
Easy Chicken 'N Dumplings,"[""1 qt. chicken broth (with some chicken)"", ""2 c. flour"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""milk""]","[""Heat broth."", ""Thicken broth as"", ""thin"", ""gravy."", ""Mix flour, baking powder and salt."", ""Add milk as"", ""for drop biscuits."", ""Drop onto boiling broth."", ""Put lid on."", ""Cook about 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=7649,www.cookbooks.com,"[""chicken broth"", ""flour"", ""baking powder"", ""salt"", ""milk""]"
Kidney Bean Casserole,"[""1 lb. ground beef"", ""1 1/2 medium onion, chopped"", ""2 Tbsp. vegetable oil"", ""4 oz. elbow macaroni, cooked"", ""1 can tomato soup"", ""1 can kidney beans"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1 tsp. chili powder"", ""1/2 c. grated cheese""]","[""Brown beef and onions in oil."", ""Add soup and simmer 15 minutes. Add macaroni, beans and seasonings; heat.\tPour in casserole dish."", ""Top with grated cheese."", ""Bake 20 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=216254,www.cookbooks.com,"[""ground beef"", ""onion"", ""vegetable oil"", ""elbow macaroni"", ""tomato soup"", ""kidney beans"", ""salt"", ""pepper"", ""chili powder"", ""grated cheese""]"
Apple Salad,"[""2 eggs, beaten"", ""1 1/2 Tbsp. cornstarch"", ""1 small can crushed pineapple (do not drain)"", ""1 c. sugar"", ""1/4 stick butter or margarine""]","[""Mix all ingredients together."", ""Cook until thick (approximately 7 minutes in microwave)."", ""Pour over 6 medium-size apples, cubed, and 1 cup of marshmallows."", ""Let cool."", ""Add nuts or raisins, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=932403,www.cookbooks.com,"[""eggs"", ""cornstarch"", ""pineapple"", ""sugar"", ""butter""]"
Tomato Aspic,"[""2 pkg. Knox gelatine"", ""1/2 c. cold tomato juice"", ""2 1/2 c. hot tomato juice"", ""1 Tbsp. lemon juice"", ""1 tsp. Tabasco sauce"", ""1 tsp. Worcestershire sauce"", ""1/4 tsp. salt"", ""1/4 c. olives"", ""1 c. celery"", ""1 tsp. sugar""]","[""Mix together the gelatin in cold tomato juice."", ""Put into mixture of remaining ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=302674,www.cookbooks.com,"[""gelatine"", ""tomato juice"", ""tomato juice"", ""lemon juice"", ""Tabasco sauce"", ""Worcestershire sauce"", ""salt"", ""olives"", ""celery"", ""sugar""]"
Texas Prize Cake,"[""4 sticks butter"", ""2 2/3 c. sugar"", ""9 eggs"", ""3 c. flour"", ""1 Tbsp. flavoring (vanilla or lemon)""]","[""Grease and flour bottom of 10-inch tube pan."", ""Cream the butter and sugar."", ""Add eggs, one at a time, beating after each."", ""Sift flour and add to creamed mixture."", ""Add vanilla."", ""Pour in pan. Bake at 325\u00b0 for 1 hour or until done."", ""Cool in pan 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=776471,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""vanilla""]"
Springerle,"[""4 eggs"", ""1 tsp. almond extract"", ""3/4 tsp. baking soda"", ""2 c. sugar"", ""4 c. flour""]","[""Beat eggs until light."", ""Add sugar and beat until mixture is very stiff and light, about 15 minutes at high speed on electric mixer."", ""Add extract, flour and soda; mix thoroughly."", ""Roll out on lightly floured surface with regular rolling pin to 1/2 to 1/4-inch thickness."", ""Roll with springerle rolling pin to 1/4-inch thickness, pressing only once for clear imprint."", ""Cut along dividing lines to separate cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=295842,www.cookbooks.com,"[""eggs"", ""almond extract"", ""baking soda"", ""sugar"", ""flour""]"
Taco Beans,"[""2 lb. pinto beans"", ""2 lb. ground meat"", ""2 cans taco sauce"", ""1 can roasted green chilies"", ""1 (No. 2) can tomatoes"", ""1 tsp. chili powder"", ""1/2 c. chopped bell pepper"", ""1/2 tsp. cumin"", ""2 large onions"", ""4 garlic buds""]","[""Cook beans."", ""Brown meat, then add other ingredients and simmer for 10 minutes."", ""Add meat mixture to beans and simmer for one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=456421,www.cookbooks.com,"[""pinto beans"", ""ground meat"", ""taco sauce"", ""green chilies"", ""tomatoes"", ""chili powder"", ""bell pepper"", ""cumin"", ""onions"", ""garlic""]"
Battered Fried Fish,"[""1 (1 lb.) haddock"", ""salt"", ""1 egg"", ""1 1/4 c. evaporated milk"", ""1 c. flour"", ""2 tsp. baking powder"", ""1/4 c. cornmeal""]","[""Cut haddock"", ""into serving-size pieces, sprinkle lightly with salt."", ""Mix\t1/4 teaspoon salt with remaining ingredients, dip haddock pieces into"", ""egg mixture."", ""Fry in deep fat at 375\u00b0 for 5 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=633490,www.cookbooks.com,"[""haddock"", ""salt"", ""egg"", ""milk"", ""flour"", ""baking powder"", ""cornmeal""]"
Vanilla Pudding,"[""3/4 c. sugar"", ""2 c. milk, scalded"", ""5 round Tbsp. flour"", ""2 eggs, slightly beaten"", ""dash of salt"", ""1 Tbsp. butter or margarine"", ""1 tsp. vanilla""]","[""Scald milk."", ""Mix sugar, flour and salt together."", ""Add to scalded milk in heavy pan or double boiler."", ""Stir constantly. Cook until thick; add slightly beaten eggs and cook 2 minutes more."", ""Remove from heat and add butter and vanilla."", ""Stir until smooth and butter melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=395915,www.cookbooks.com,"[""sugar"", ""milk"", ""flour"", ""eggs"", ""salt"", ""butter"", ""vanilla""]"
Blueberry Heaven Supreme,"[""1 (21 oz.) can blueberry pie filling"", ""1 (8 1/4 oz.) can crushed pineapple, drained"", ""1/2 c. lemon juice"", ""1 (14 oz.) can Eagle Brand milk"", ""1 (8 oz.) container Cool Whip"", ""2 graham cracker crusts"", ""miniature marshmallows""]","[""Mix Eagle Brand milk and lemon juice until thickened."", ""Fold in pie filling and drained pineapple."", ""Fold in Cool Whip."", ""Pour into pie shells."", ""Garnish with graham cracker crumbs and/or miniature marshmallows."", ""Put in refrigerator and chill 3 or 4 hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=355079,www.cookbooks.com,"[""blueberry pie filling"", ""pineapple"", ""lemon juice"", ""milk"", ""graham cracker crusts"", ""marshmallows""]"
Kraut Salad,"[""1 (No. 2 1/2) can kraut"", ""1 c. chopped celery"", ""1 c. chopped onion"", ""1 c. chopped green pepper"", ""1 (4 oz.) jar chopped pimento"", ""1 c. sugar"", ""1 c. salad oil"", ""1/2 c. white vinegar""]","[""Toss all ingredients together. Cover. Let marinate in the refrigerator 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=36011,www.cookbooks.com,"[""celery"", ""onion"", ""green pepper"", ""pimento"", ""sugar"", ""salad oil"", ""white vinegar""]"
Peach Pie,"[""1 pt. sour cream"", ""1/4 c. sugar"", ""1/4 tsp. vanilla"", ""1 large can sliced peaches, drained and diced"", ""1 graham cracker crust""]","[""Mix thoroughly sour cream, sugar and vanilla."", ""Add well-drained, diced peaches."", ""Pour into graham cracker crust. Bake at 325\u00b0 for 25 minutes."", ""Cool completely, then refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=482583,www.cookbooks.com,"[""sour cream"", ""sugar"", ""vanilla"", ""peaches"", ""graham cracker crust""]"
Dirt Cups,"[""2 c. cold milk"", ""1 (4 serving size) pkg. chocolate instant pudding"", ""1 (8 oz.) tub whipped topping"", ""1 (16 oz.) pkg. chocolate sandwich cookies, crushed"", ""gummy worms and frogs"", ""candy flowers""]","[""Will also need 8 to 10 (7 oz.) clear plastic cups""]",www.cookbooks.com/Recipe-Details.aspx?id=731164,www.cookbooks.com,"[""cold milk"", ""chocolate instant pudding"", ""topping"", ""chocolate sandwich cookies"", ""gummy worms"", ""flowers""]"
Finger Jello,"[""4 boxes of small jello"", ""4 pkg. gelatin""]","[""Mix together and add 5 c. boiling water. Dissolve completely. Let set in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=152956,www.cookbooks.com,"[""jello"", ""gelatin""]"
Broccoli And Rice Casserole,"[""1 c. rice"", ""1 pkg. chopped broccoli"", ""1 onion, chopped"", ""1 small jar pimentos"", ""1 can cream of chicken soup"", ""1 small can milk"", ""1 small jar Cheez Whiz""]","[""Cook rice. Cook broccoli. Saut the onions. Add pimento, soup, milk and Cheez Whiz. Mix with rice and broccoli. Pour into casserole. Bake at 350\u00b0 for 10 minutes. Top with grated cheese. Bake until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=71009,www.cookbooks.com,"[""rice"", ""broccoli"", ""onion"", ""pimentos"", ""cream of chicken soup"", ""milk""]"
California Cookies,"[""1/2 cup butter/margarine"", ""1 cup flour"", ""2 Tbsp. sugar"", ""1-1/2 cups brown sugar"", ""1/2 cup coconut"", ""1-1/2 tsp. salt"", ""1/4 tsp. baking soda"", ""1 cup chopped pecans"", ""2 eggs"", ""2 Tbsp. flour"", ""1 Tbsp. vanilla"", ""1-1/2 cups powdered sugar"", ""2 Tbsp. lemon juice"", ""A few drops green food coloring""]","[""Mix well and top after pan has cooled.""]",www.cookbooks.com/Recipe-Details.aspx?id=121806,www.cookbooks.com,"[""butter"", ""flour"", ""sugar"", ""brown sugar"", ""coconut"", ""salt"", ""baking soda"", ""pecans"", ""eggs"", ""flour"", ""vanilla"", ""powdered sugar"", ""lemon juice""]"
Baked Corn,"[""2 Tbsp. Crisco"", ""1 1/2 Tbsp. flour"", ""1 c. milk"", ""2 c. cooked or canned corn"", ""1 Tbsp. sugar"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""2 eggs""]","[""Melt Crisco; add flour and mix well."", ""Add milk gradually and bring to the boiling point, stirring constantly."", ""Add corn, sugar, salt and pepper and heat thoroughly."", ""Remove from fire; add well beaten eggs and pour into a greased baking dish."", ""Bake in oven at 350\u00b0 for 25 minutes, or until corn is firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=914487,www.cookbooks.com,"[""Crisco"", ""flour"", ""milk"", ""corn"", ""sugar"", ""salt"", ""pepper"", ""eggs""]"
Sour Cream Pound Cake,"[""6 eggs"", ""2 3/4 c. sugar"", ""1 c. butter"", ""3 c. sifted plain flour"", ""1/2 tsp. salt"", ""1/4 tsp. soda"", ""1 c. sour cream"", ""1/2 tsp. vanilla extract"", ""1/2 tsp. lemon extract"", ""1/2 tsp. orange extract""]","[""In mixing bowl cream together sugar and butter until light and fluffy."", ""Add eggs, one at a time, beating well after each egg. Sift together flour, salt and soda."", ""Add to creamed mixture alternately with sour cream, beating after each addition."", ""Add extract and beat well."", ""Pour batter into a greased and floured 10-inch tube pan."", ""Bake at 350\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=303361,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""flour"", ""salt"", ""soda"", ""sour cream"", ""vanilla extract"", ""lemon extract"", ""orange extract""]"
Corned Beef Hash Casserole,"[""3 to 4 potatoes, sliced"", ""1 onion, sliced"", ""1/4 c. canned milk"", ""butter or oleo"", ""1 can corned beef hash"", ""1 can creamed corn"", ""1 1/2 c. bread crumbs""]","[""Layer potatoes and onion in bottom of baking dish."", ""Dot with butter or oleo."", ""Add salt and pepper."", ""Cover with corned beef hash."", ""Follow with creamed corn."", ""Top with bread crumbs."", ""Cover and bake at 350\u00b0 for 10 minutes."", ""Uncover and bake 25 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=388440,www.cookbooks.com,"[""potatoes"", ""onion"", ""milk"", ""butter"", ""corned beef hash"", ""corn"", ""bread crumbs""]"
Lemon Meringue Pie,"[""1 c. sugar"", ""1/4 tsp. salt"", ""1/4 c. flour"", ""2 Tbsp. cornstarch"", ""1 1/2 c. water"", ""2 egg yolks"", ""1 Tbsp. butter or margarine"", ""1/2 c. lemon juice"", ""grated rind of 1 lemon""]","[""Blend together sugar, salt, flour and cornstarch."", ""Stir in water."", ""Cook over low heat, stirring constantly until mixture thickens."", ""Stir a little of this hot mixture into beaten egg yolks."", ""Combine mixes and cook a minute longer, stirring constantly."", ""Add lemon juice, rind and butter."", ""Pour in baked pastry shell."", ""Brown in slow oven at 325\u00b0 for 14 to 20 minutes or until meringue is delicately browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=520054,www.cookbooks.com,"[""sugar"", ""salt"", ""flour"", ""cornstarch"", ""water"", ""egg yolks"", ""butter"", ""lemon juice"", ""lemon""]"
Vegetable Spread,"[""1 large cream cheese"", ""3 small carrots"", ""1 small onion"", ""1 small cucumber"", ""3 Tbsp. mayonnaise"", ""salt/red pepper""]","[""Grind or grate the 3 vegetables."", ""Drain well."", ""Add mayonnaise to softened cream cheese and mix well."", ""Add well drained vegetables, salt and red pepper."", ""Spread on crackers."", ""Top with olives or pimentos.""]",www.cookbooks.com/Recipe-Details.aspx?id=782484,www.cookbooks.com,"[""cream cheese"", ""carrots"", ""onion"", ""cucumber"", ""mayonnaise"", ""salt""]"
Party Mix,"[""1 bottle Orville Redenbacher's buttery flavored popcorn oil"", ""1 pkg. Ranch dressing mix"", ""cereal (Chex, Crispix)"", ""nuts"", ""pretzels"", ""crackers (mini Ritz bits)""]","[""Mix together popcorn oil and dressing mix; set aside."", ""Put cereal, nuts, pretzels and crackers in big bowl and mix together. Put oil mixture on to coat and let set for 6 hours tossing ingredients together every couple of hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=854533,www.cookbooks.com,"[""popcorn oil"", ""cereal"", ""nuts"", ""pretzels"", ""crackers""]"
Dick'S Grilled Boneless Leg Of Lamb,"[""1 butterflied leg of lamb (have butcher prepare it)"", ""1 medium onion"", ""3 cloves garlic"", ""1 piece fresh ginger (about equal in size to total of garlic)"", ""1/2 medium seeded jalapeno pepper"", ""1/4 c. shoyu (Kikkoman soy sauce)"", ""1/4 c. honey"", ""2 Tbsp. peanut or cottonseed oil""]","[""Puree onion, garlic, ginger and pepper in food processor."", ""Mix together with shoyu, honey and oil."", ""Spread marinade on both sides of butterflied leg of lamb."", ""Put lamb and marinade in a plastic bag in refrigerator."", ""Lamb can marinate overnight."", ""Turn several times.""]",www.cookbooks.com/Recipe-Details.aspx?id=334439,www.cookbooks.com,"[""lamb"", ""onion"", ""garlic"", ""fresh ginger"", ""pepper"", ""shoyu"", ""honey"", ""peanut""]"
Meat Loaf,"[""2 lb. ground beef"", ""1/2 lb. ground pork"", ""1 c. tomato juice"", ""3/4 c. oats"", ""2 eggs"", ""1/3 c. catsup"", ""1 onion, chopped"", ""1 stalk celery, chopped"", ""1/4 green pepper, chopped"", ""1 small carrot, grated"", ""1 tsp. basil leaves"", ""1 tsp. oregano"", ""1/4 tsp. paprika"", ""1/2 tsp. salt"", ""1/2 tsp. pepper"", ""1 tsp. Worcestershire"", ""1 Tbsp. parsley flakes"", ""1/4 tsp. garlic powder"", ""1 can finely chopped mushrooms (can add)"", ""2 Tbsp. brown sugar"", ""1/4 c. ketchup"", ""1 tsp. mustard""]","[""Bake in two loaf pans in 400\u00b0 oven for 15 minutes, then in 350\u00b0 oven until brown."", ""Can put glaze on top before baking:""]",www.cookbooks.com/Recipe-Details.aspx?id=759947,www.cookbooks.com,"[""ground beef"", ""ground pork"", ""tomato juice"", ""oats"", ""eggs"", ""catsup"", ""onion"", ""celery"", ""green pepper"", ""carrot"", ""basil"", ""oregano"", ""paprika"", ""salt"", ""pepper"", ""Worcestershire"", ""parsley flakes"", ""garlic powder"", ""mushrooms"", ""brown sugar"", ""ketchup"", ""mustard""]"
Life Saver Cookies,"[""3/4 c. butter"", ""1 c. sugar"", ""2 eggs"", ""1/2 tsp. lemon extract"", ""2 1/2 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""6 pkg. Life Savers""]","[""Mix together butter, sugar, eggs and lemon extract."", ""Blend in flour, baking powder and salt."", ""Cover and chill at least 1 hour. Roll dough 1/8-inch thick on a lightly floured board."", ""Cut into desired shapes."", ""Cut a small hole in center with a sharp knife. Place cookies on foil covered baking sheet."", ""Place a Life Saver in the center of each cookie."", ""Bake at 375\u00b0 for 7 to 9 minutes until lightly browned or until candy is melted."", ""Cool on baking sheet. Store in layers between wax paper."", ""These freeze nicely."", ""Yields 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=1064957,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""lemon extract"", ""flour"", ""baking powder"", ""salt"", ""Savers""]"
Banana Chiffon Cake,"[""2 1/4 c. sifted cake flour"", ""1 1/4 c. sugar"", ""3 tsp. baking powder"", ""1 tsp. ground cinnamon"", ""1/2 tsp. salt"", ""1/2 c. vegetable oil"", ""5 egg yolks"", ""2 Tbsp. lemon juice"", ""2 to 3 bananas, mashed (about 1 c.)"", ""7 to 8 egg whites (1 c.)"", ""1/2 tsp. cream of tartar""]","[""Sift flour, 1 cup of the sugar, baking powder, cinnamon and salt into medium-size bowl."", ""Make a well in center and add in order:"", ""oil, egg yolks, lemon juice and banana; beat with spoon until smooth."", ""Bake at 325\u00b0 for 1 hour and 10 minutes."", ""Makes one 10-inch tube cake."", ""Easy to make."", ""Needs no frosting and keeps deliciously moist.""]",www.cookbooks.com/Recipe-Details.aspx?id=467079,www.cookbooks.com,"[""cake flour"", ""sugar"", ""baking powder"", ""ground cinnamon"", ""salt"", ""vegetable oil"", ""egg yolks"", ""lemon juice"", ""bananas"", ""egg whites"", ""cream of tartar""]"
Baked Zesty Italian Chicken,"[""4 to 5 breasts (deboned and skinless)"", ""1 bottle Zesty Italian dressing"", ""1 tsp. salt"", ""1 tsp. pepper"", ""1 tsp. garlic"", ""1 can Italian bread crumbs""]","[""Prepare chicken for baking."", ""Season chicken with salt, pepper and garlic."", ""Pour Italian dressing over chicken."", ""Top with Italian bread crumbs."", ""Preheat oven."", ""Bake for 20 to 25 minutes or until tender at 375\u00b0."", ""Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=473748,www.cookbooks.com,"[""Italian dressing"", ""salt"", ""pepper"", ""garlic"", ""Italian bread crumbs""]"
Oatmeal Cake,"[""1 1/2 c. boiling water"", ""1 c. oats"", ""1 c. brown sugar"", ""1 c. white sugar"", ""1 stick margarine"", ""2 eggs"", ""1 1/3 c. flour"", ""1 1/2 tsp. cinnamon"", ""1 tsp. soda"", ""1/2 tsp. salt""]","[""Mix oats with boiling water. Let sit. Cream together the sugars, margarine and eggs. Add oatmeal and mix well. Add dry ingredients. Mix well. Pour into greased and floured 9 x 13 pan. Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=150818,www.cookbooks.com,"[""boiling water"", ""oats"", ""brown sugar"", ""white sugar"", ""margarine"", ""eggs"", ""flour"", ""cinnamon"", ""soda"", ""salt""]"
Fried Apple Pies,"[""4 cups of peeled and slice apples"", ""4 cups of water"", ""1/2 cup of sugar"", ""4 teaspoons of cinnamon"", ""6 cups of flour"", ""1 teaspoon of salt"", ""1 tablespoon of baking powder"", ""1 1/2 cups of vegetable shortening"", ""1 cup of milk"", ""2 cups of vegetable oil""]","[""In a saucepan, combine apples and water. Simmer until tender, then cool. Mash apples, stir in sugar and cinnamon. Chill; combine flour, salt and baking powder. Cut in shortening until well blended. Add milk, a little at a time to form dough. Chill for 1 hour. Roll dough out to 1/4 inch thick. Cut into 4 inch rounds. Place about 2 tablespoons of the apple filling in the center of each circle. Moisten the edges with water then fold the pastry in half, pressing the edges together. Heat oil to 370\u00b0 and fry the pies until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=106534,www.cookbooks.com,"[""apples"", ""water"", ""sugar"", ""cinnamon"", ""flour"", ""salt"", ""baking powder"", ""vegetable shortening"", ""milk"", ""vegetable oil""]"
Carrot Coins(Microwave)  ,"[""1 lb. medium-sized carrots, peeled and cut in 1/4-inch rounds (2 1/4 c.)"", ""3 Tbsp. water"", ""2 Tbsp. finely chopped fresh parsley or 1 Tbsp. dried"", ""1 Tbsp. butter or oleo"", ""1/4 tsp. ground ginger"", ""1/4 tsp. dried tarragon, crumbled"", ""1/8 tsp. garlic salt"", ""1/8 tsp. pepper (preferably white)""]","[""Mix all ingredients in a 1-quart casserole."", ""Cover with lid or vented plastic wrap."", ""Microwave on High 6 to 8 minutes, stirring twice,"", ""until carrots are almost tender."", ""Let stand 3 minutes or until"", ""tender."", ""Makes"", ""4 servings; 73 calories per serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=698966,www.cookbooks.com,"[""carrots"", ""water"", ""parsley"", ""butter"", ""ground ginger"", ""tarragon"", ""garlic salt"", ""pepper""]"
Spiced Fruit Salad,"[""1/2 c. canned pineapple chunks (reserve 1/3 c. juice)"", ""1 cinnamon stick"", ""1/2 tsp. rum extract"", ""3/4 c. sliced fresh strawberries"", ""1/2 c. canned sliced peaches"", ""1/2 c. cantaloupe balls""]","[""In saucepan over medium heat, heat pineapple juice and cinnamon stick to boiling."", ""Reduce heat."", ""Cover and cook about 5 minutes. Remove cinnamon stick."", ""Add rum extract."", ""In medium bowl, mix strawberries, peaches, cantaloupe and pineapple."", ""Pour pineapple juice over fruit and toss."", ""Refrigerate."", ""Makes 4 (1/2 cup) servings."", ""Refreshing diet food.""]",www.cookbooks.com/Recipe-Details.aspx?id=465527,www.cookbooks.com,"[""pineapple"", ""cinnamon"", ""rum"", ""fresh strawberries"", ""peaches"", ""cantaloupe""]"
Orange-Pineapple Salad,"[""2 c. mini marshmallows"", ""1 c. sour cream"", ""1 large can mandarin oranges, drained"", ""1 c. pineapple chunks, drained""]","[""Fold all ingredients together."", ""Refrigerate 8 to 12 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=432148,www.cookbooks.com,"[""marshmallows"", ""sour cream"", ""mandarin oranges"", ""pineapple""]"
Coconut Pecan Frosting,"[""1 c. evaporated milk"", ""1 c. sugar"", ""3 slightly beaten egg yolks"", ""1/2 c. butter"", ""1 tsp. vanilla"", ""1 1/3 c. Angel Flake coconut"", ""1 c. chopped pecans""]","[""Mix together first 5 ingredients."", ""Cook and stir over medium heat until thickened, about 12 minutes."", ""Add coconut and pecans. Cool until thick enough to spread, beating occasionally."", ""Makes 2 1/4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=848239,www.cookbooks.com,"[""milk"", ""sugar"", ""egg yolks"", ""butter"", ""vanilla"", ""Angel"", ""pecans""]"
Haystacks,"[""1 Tbsp. smooth peanut butter"", ""1 (3 oz.) can chow mein noodles"", ""1 (6 oz.) pkg. butterscotch morsels"", ""1 c. roasted peanuts""]","[""Melt peanut butter and morsels together in a saucepan over low heat."", ""Add noodles and peanuts to mixture until well coated."", ""Form little clusters on wax paper and allow to harden in refrigerator. Makes 24 pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=757524,www.cookbooks.com,"[""smooth peanut butter"", ""mein noodles"", ""butterscotch morsels"", ""peanuts""]"
Triple Fudge Cake,"[""1 (3 oz.) pkg. chocolate pudding and pie filling"", ""1 chocolate or white cake mix"", ""1 (6 oz.) pkg. chocolate chips"", ""chopped nuts"", ""whipped cream""]","[""Cook pudding according to directions."", ""Blend cake mix into hot pudding."", ""Pour into greased 9 x 13-inch pan."", ""Sprinkle chocolate chips and nuts over top."", ""Bake 30 to 35 minutes at 350\u00b0."", ""Serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=543538,www.cookbooks.com,"[""chocolate pudding"", ""chocolate"", ""chocolate chips"", ""nuts"", ""whipped cream""]"
Skillet Barbecue Beans,"[""1/2 lb. ground pork sausage"", ""1/2 c. chopped onion"", ""1/4 c. chopped green pepper"", ""1 (28 oz.) can pork and beans"", ""1 (3 1/2 oz.) envelope barbecue flavored seasoning and coating mix (for pork)""]","[""Cook sausage, onion and green pepper in a large skillet until sausage browns and crumbles. Drain."", ""Stir in beans and seasoning mix."", ""Cook over low heat 15 minutes, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=378439,www.cookbooks.com,"[""ground pork sausage"", ""onion"", ""green pepper"", ""pork"", ""barbecue flavored seasoning""]"
Broccoli Casserole,"[""1/2 c. butter"", ""1/2 c. celery"", ""1/2 c. onion, chopped fine"", ""1 c. cream of chicken soup"", ""1/2 pkg. broccoli, chopped"", ""2 c. cooked rice"", ""1 c. grated cheese""]","[""Melt butter and saute celery and onion."", ""Add 1 cup cream of chicken soup and bring to boil."", ""Add broccoli, rice and cheese. Cook at 350\u00b0 until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=377510,www.cookbooks.com,"[""butter"", ""celery"", ""onion"", ""cream of chicken soup"", ""broccoli"", ""rice"", ""grated cheese""]"
Peanut Butter Sticks,"[""1 loaf sandwich bread"", ""1 jar peanut butter (12 oz.)"", ""1/2 c. cooking oil"", ""1 c. graham cracker crumbs"", ""1 1/2 c. confectioners sugar""]","[""Freeze bread to slice it."", ""Cut each slice into 5 strips, leaving crust on."", ""Place on baking sheet and bake 1 1/2 hours at 200\u00b0 oven."", ""Mix cooking oil and peanut butter in top of double boiler."", ""Cook until boiling point, stirring until well mixed.""]",www.cookbooks.com/Recipe-Details.aspx?id=75871,www.cookbooks.com,"[""bread"", ""peanut butter"", ""cooking oil"", ""graham cracker crumbs"", ""confectioners sugar""]"
Cinnamon Pull-Aparts,"[""1 bag frozen rolls (Rhodes)"", ""1 small pkg. vanilla or butterscotch pudding mix (regular, not instant)"", ""3/4 c. melted butter"", ""1 tsp. cinnamon"", ""1 c. chopped nuts"", ""3/4 c. brown sugar"", ""1 qt. milk"", ""2/3 lb. butter or margarine"", ""1 1/2 c. sugar"", ""2 tsp. salt"", ""1 tsp. cardamon"", ""3 cakes yeast (fast-rising)"", ""12 c. flour"", ""3 eggs, beaten"", ""1 lb. mixed candied fruit (fruit cake mix)"", ""1 c. raisins"", ""1 pkg. dry yeast or 1 cake yeast (found in the dairy section of the grocery store)"", ""1/4 c. lukewarm water"", ""3/4 c. shortening"", ""1/2 c. sugar"", ""1/2 tsp. salt"", ""4 c. flour"", ""1 c. milk, scalded"", ""3 whole eggs"", ""1 tsp. vanilla""]","[""Soften dry yeast in 1/4 cup lukewarm water."", ""In a large bowl, combine and mix like pie crust until crumbly the shortening, sugar, salt and 2 cups flour."", ""Scald milk and add to the dry ingredients in the bowl."", ""Stir until smooth."", ""Then add whole eggs, one at a time, and beat well. Add softened yeast and vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=797710,www.cookbooks.com,"[""frozen rolls"", ""vanilla"", ""butter"", ""cinnamon"", ""nuts"", ""brown sugar"", ""milk"", ""butter"", ""sugar"", ""salt"", ""cardamon"", ""cakes yeast"", ""flour"", ""eggs"", ""mixed candied fruit"", ""raisins"", ""yeast"", ""water"", ""shortening"", ""sugar"", ""salt"", ""flour"", ""milk"", ""eggs"", ""vanilla""]"
Apple Dumplins,"[""2 cans refrigerated crescent dinner rolls"", ""2 Granny Smith +cooking apples, peeled and cut in 8 pieces"", ""2 sticks margarine"", ""1 1/2 c. sugar"", ""1 tsp. cinnamon"", ""1 12 oz. can regular Mountain Dew, not diet""]","[""Place 1 apple slice in each triangle of the crescent dough. Roll from large end to smaller."", ""Place all rolled up slices in a 9 X 13 inch baking dish."", ""In a small saucepan, melt margarine, then stir in sugar and cinnamon."", ""Pour this mixture over all the rolled up slices and then pour Mountain Dew over all and bake at 350 degrees for 45 minutes."", ""Good served with ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=16971,www.cookbooks.com,"[""rolls"", ""apples"", ""margarine"", ""sugar"", ""cinnamon"", ""regular Mountain Dew""]"
Hot Tuna Appetizer,"[""1 (7 oz.) can water-packed tuna, drained and flaked"", ""12 anchovy fillets, chopped"", ""3/4 c. chopped green pepper"", ""1/2 c. chopped pimento"", ""1 egg, hard-cooked and chopped"", ""3 green onions, chopped"", ""1 c. Russian dressing"", ""1 1/2 Tbsp. cognac"", ""6 Tbsp. butter"", ""6 thin white bread slices, crusts removed"", ""1 Tbsp. Worcestershire sauce""]","[""In medium bowl, combine tuna, anchovies, green pepper, pimento, egg and 2 tablespoons Russian dressing."", ""Mix well and set aside."", ""In small bowl, mix remaining Russian dressing with cognac and set aside."", ""In hot butter in a chafing dish or larger pan, saute bread until well browned and butter is absorbed."", ""In same pan, spread tuna mixture over bread."", ""Cover with Russian dressing mixture."", ""Sprinkle 1/2 teaspoon Worcestershire sauce over each. Heat over low heat for 5 to 10 minutes or until very hot."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=724173,www.cookbooks.com,"[""water"", ""anchovy"", ""green pepper"", ""pimento"", ""egg"", ""green onions"", ""dressing"", ""cognac"", ""butter"", ""thin white bread slices"", ""Worcestershire sauce""]"
Low-Fat Texas Trash,"[""1 c. Cheerios"", ""1 c. Wheat Chex"", ""2 c. Rice Chex"", ""1 c. Corn Chex"", ""2 c. pretzel sticks"", ""1/8 c. apple juice"", ""4 Tbsp. Worcestershire sauce"", ""1/4 tsp. garlic powder"", ""1 tsp. onion powder""]","[""Combine dry cereals to make 5 cups; add pretzel sticks. Combine apple juice, Worcestershire sauce and seasonings."", ""Toss with cereals."", ""Place on shallow nonstick baking pan."", ""Bake at 275\u00b0 for 1 hour."", ""Stir every 10 minutes."", ""Cool before serving."", ""Serves 8; 90 calories, 1.3 gm fat (13%).""]",www.cookbooks.com/Recipe-Details.aspx?id=458916,www.cookbooks.com,"[""Cheerios"", ""Rice"", ""apple juice"", ""Worcestershire sauce"", ""garlic powder"", ""onion powder""]"
Punch Bowl Cake,"[""2 layer-size yellow cake mix"", ""2 (3 oz.) boxes instant vanilla pudding"", ""1 (20 oz.) can fruit cocktail, drained"", ""2 (8 oz.) cans crushed pineapple with juice"", ""1 (16 oz.) can cherry pie filling"", ""2 c. chopped pecans or walnuts"", ""2 (6 oz.) pkg. shredded or flaked coconut"", ""2 (8 oz.) c. frozen whipped topping, thawed"", ""maraschino cherries (optional)""]","[""Prepare cake mix by package directions."", ""Bake into layers. Cool layers."", ""Prepare 1 box pudding mix."", ""Place 1 cake layer (cut into cubes) in bottom of punch bowl."", ""Spoon the prepared pudding mix evenly over cake."", ""Top with half of fruit cocktail, 1 can pineapple, 1/2 of fruit cocktail, 1/2 of cherry pie filling, 1 cup nuts and 1 package coconut."", ""Spread 1 container whipped topping evenly over top."", ""Repeat layers."", ""Garnish top with maraschino cherries, if desired."", ""Chill until ready to serve."", ""Refrigerate any leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=472998,www.cookbooks.com,"[""layer"", ""instant vanilla pudding"", ""fruit cocktail"", ""pineapple"", ""cherry pie filling"", ""pecans"", ""coconut"", ""frozen whipped topping"", ""maraschino cherries""]"
Quick Macaroons,"[""3 large or 4 medium egg whites"", ""1 tsp. lemon juice"", ""1 c. shredded coconut"", ""1/2 c. sugar"", ""1/4 tsp. cream of tartar"", ""2 tsp. all-purpose flour""]","[""Heat oven to 300\u00b0."", ""Line 12 muffin cups with paper liners. Put room temperature egg whites in medium all metal or glass bowl with cream of tartar and beat at high speed until foamy. Add sugar, 2 tablespoons at a time, beating until whites hold stiff glossy peaks."", ""Add lemon juice and flour."", ""Fold in with a spatula until blended."", ""Fold in coconut."", ""Spoon into the lined muffin cups. Bake 30 to 35 minutes. Cool on a rack."", ""As soon as you can, remove them from the pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=306623,www.cookbooks.com,"[""egg whites"", ""lemon juice"", ""coconut"", ""sugar"", ""cream of tartar"", ""all-purpose flour""]"
Seafood Casserole,"[""2 lb. shrimp"", ""1 lb. scallops"", ""1/4 c. flour"", ""3 Tbsp. butter or margarine"", ""1 c. chopped mushrooms (optional)"", ""1 onion, chopped"", ""1 c. light cream"", ""1 c. buttered Ritz crackers"", ""2 c. water"", ""1/2 c. white wine""]","[""Boil water and wine."", ""Cook shrimp in water 3 minutes."", ""Remove and cook scallops in same liquid for 6 minutes."", ""Reserve 1 cup liquid for later.""]",www.cookbooks.com/Recipe-Details.aspx?id=223989,www.cookbooks.com,"[""shrimp"", ""scallops"", ""flour"", ""butter"", ""mushrooms"", ""onion"", ""light cream"", ""buttered Ritz crackers"", ""water"", ""white wine""]"
Cheese Ball,"[""1 lb. Cheddar cheese (mild)"", ""1 lb. Cheddar cheese (sharp)"", ""1 lb. Velveeta cheese"", ""1 lb. cream cheese"", ""1 Tbsp. Worcestershire sauce"", ""1 medium onion, chopped"", ""chopped nuts""]","[""Allow cheese to set at room temperature."", ""Cut into chunks and blend until fluffy."", ""Add Worcestershire sauce and onion."", ""Cool in refrigerator and shape into two or three balls."", ""Roll in chopped nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=585512,www.cookbooks.com,"[""Cheddar cheese"", ""Cheddar cheese"", ""Velveeta cheese"", ""cream cheese"", ""Worcestershire sauce"", ""onion"", ""nuts""]"
Banana Split Cake,"[""2 c. graham cracker crumbs"", ""3 sticks oleo"", ""2 eggs"", ""2 c. powdered sugar"", ""1 (No. 2) can crushed pineapple"", ""2 or more bananas"", ""1 large Cool Whip"", ""nuts and chopped cherries""]","[""Combine graham cracker crumbs and 1 stick melted oleo."", ""Pat in bottom of pan. Beat 2 cups powdered sugar, 2 sticks oleo and eggs 15 minutes."", ""Pour over crumb mixture. Slice layer of bananas on this. Spread drained pineapple, then Cool Whip on top."", ""Sprinkle with nuts and cherries."", ""Refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=969785,www.cookbooks.com,"[""graham cracker crumbs"", ""oleo"", ""eggs"", ""powdered sugar"", ""pineapple"", ""bananas"", ""nuts""]"
English Muffin Loaf,"[""2 pkg. yeast"", ""6 c. flour"", ""1 Tbsp. sugar"", ""2 tsp. salt"", ""2 c. milk"", ""1/4 tsp. baking soda"", ""1/2 c. water"", ""cornmeal""]","[""Combine 3 cups flour, yeast, sugar, salt and soda."", ""Heat liquid until very warm (120\u00b0 to 130\u00b0)."", ""Add to dry ingredients. Beat well."", ""Stir in rest of flour to make stiff batter."", ""Spoon into 2 8 1/2 x 4 1/2-inch loaf pans that have been greased and sprinkled with cornmeal."", ""Sprinkle tops with cornmeal and cover. Let rise in warm place for 45 minutes."", ""Bake at 400\u00b0 for 25 minutes."", ""Remove immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=73538,www.cookbooks.com,"[""yeast"", ""flour"", ""sugar"", ""salt"", ""milk"", ""baking soda"", ""water"", ""cornmeal""]"
Sweet Potato Casserole,"[""3 c. cooked sweet potatoes, mashed"", ""1 c. sugar"", ""1/2 tsp. salt"", ""2 eggs, beaten"", ""1/2 stick margarine, melted"", ""1/2 c. milk"", ""1/2 tsp. vanilla""]","[""Combine ingredients and pour into casserole dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=699621,www.cookbooks.com,"[""cooked sweet potatoes"", ""sugar"", ""salt"", ""eggs"", ""margarine"", ""milk"", ""vanilla""]"
Crock-Pot Kielbasa,"[""3 cans beer"", ""1 small bottle ketchup"", ""1 small jar mustard"", ""1 tsp. vinegar"", ""3/4 c. brown sugar"", ""2 or 3 kielbasa""]","[""Boil kielbasa in beer for 10 minutes."", ""Combine ketchup, mustard, vinegar and sugar in crock-pot."", ""Cut kielbasa in small bite size pieces and place in crock-pot."", ""Cook on high for 2 to 3 hours or low for 3 to 5 hours."", ""Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=550020,www.cookbooks.com,"[""beer"", ""ketchup"", ""mustard"", ""vinegar"", ""brown sugar"", ""kielbasa""]"
Homemade Chicken Noodle Soup,"[""Chicken, cooked and deboned, save broth"", ""1 box garlic, chopped"", ""2 bunches green onions, chopped fine"", ""1 bunch parsley, chopped fine, but not the stems"", ""1 medium onion, chopped"", ""4 chicken bouillon cubes"", ""1 can chicken broth"", ""1 pkg. spaghetti noodles""]","[""After chicken is cooked, place the rest of the ingredients in the left over broth, except the noodles."", ""Bring to a rolling boil. Simmer until onions are done, then add noodles."", ""Cook until noodles are done."", ""This makes a large pot of soup, for about 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=140731,www.cookbooks.com,"[""Chicken"", ""garlic"", ""green onions"", ""parsley"", ""onion"", ""chicken bouillon cubes"", ""chicken broth"", ""noodles""]"
Church Windows,"[""1/2 c. oleo"", ""1 large package chocolate chips"", ""1 c. chopped nuts"", ""1 large bag miniature colored marshmallows"", ""1 can coconut""]","[""Melt oleo and chocolate chips in a sauce pan, cool and add nuts and marshmallows."", ""Shape into 3 logs."", ""Spread coconut on wax paper and roll logs in coconut to coat."", ""Wrap logs in wax paper and refrigerate over night."", ""Cut into thin slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=89618,www.cookbooks.com,"[""oleo"", ""chocolate chips"", ""nuts"", ""colored marshmallows"", ""coconut""]"
Blueberry Dumplings,"[""2 1/2 c. blueberries (fresh or frozen)"", ""1/2 c. sugar"", ""1 c. water"", ""1 Tbsp. lemon juice"", ""1 c. self-rising flour"", ""1/4 c. sugar"", ""2 Tbsp. butter or margarine"", ""1/2 c. milk""]","[""In Dutch oven with tight fitting lid, bring blueberries, 1/2 cup sugar, 1 cup water and dash of salt to boiling. Cover and simmer 5 minutes; add lemon juice. Stir together flour, 1/4 cup sugar and 1/4 teaspoon salt. Cut in butter until like coarse meal. Add milk; stir only until moistened. Drop from tablespoon into bubbling sauce, making 6 dumplings. Cover tightly; simmer 15 minutes without uncovering. Serve hot. Sprinkle with sugar, if desired. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=90494,www.cookbooks.com,"[""blueberries"", ""sugar"", ""water"", ""lemon juice"", ""flour"", ""sugar"", ""butter"", ""milk""]"
Heavenly Hash,"[""1 pt. whipping cream"", ""3 c. mini marshmallows"", ""1 tsp. vanilla"", ""1/4 c. sugar"", ""1 can drained pineapple tidbits (20 oz.)""]","[""Whip cream to soft peaks."", ""Add sugar and vanilla."", ""Fold in marshmallows and pineapple."", ""Store in refrigerator."", ""Tastes best made one day in advance."", ""Really good served on plain cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=269997,www.cookbooks.com,"[""whipping cream"", ""marshmallows"", ""vanilla"", ""sugar"", ""pineapple""]"
Hamburger Potato Hot Dish,"[""6 potatoes, peeled and sliced"", ""1 onion, sliced"", ""1 1/2 lb. raw hamburger"", ""1 large can beef vegetable soup"", ""1/2 can water""]","[""Place potatoes into large pan."", ""Layer onions over top."", ""Pour soup and water mixture on top."", ""Bake 1 to 1 1/2 hours at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=428161,www.cookbooks.com,"[""potatoes"", ""onion"", ""hamburger"", ""vegetable soup"", ""water""]"
Potatoes Romanoff,"[""1 pkg. frozen hash browns"", ""1 small onion"", ""2 Tbsp. oleo"", ""1 can cream of chicken soup"", ""1 can Cheddar cheese soup"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 c. sour cream"", ""1 (13 oz.) can evaporated milk (not diluted)"", ""1/2 c. crushed cornflakes"", ""1/2 c. margarine""]","[""Thaw potatoes; spread over 9 x 12-inch baking dish."", ""Top with cornflakes and margarine."", ""In saucepan, saute onion in 2 tablespoons oleo."", ""Stir in soups, milk, sour cream, salt and pepper."", ""Bake for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=330730,www.cookbooks.com,"[""frozen hash browns"", ""onion"", ""oleo"", ""cream of chicken soup"", ""Cheddar cheese soup"", ""salt"", ""pepper"", ""sour cream"", ""milk"", ""cornflakes"", ""margarine""]"
Enchilada Casserole,"[""1 lb. ground chuck"", ""1 onion, chopped"", ""1 pkg. flour tortillas"", ""1 can enchilada sauce"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""6 oz. grated cheese (approximately)""]","[""Brown beef and onions in microwave on High for 4 minutes. Drain if necessary."", ""Stir to crumble meat."", ""Add enchilada sauce and soups."", ""In a 3-quart casserole dish, layer tortillas, meat mixture and cheese."", ""Repeat layers, except cheese."", ""Microwave on Medium about 20 minutes or until heated through."", ""Top with grated cheese and let stand until melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=187387,www.cookbooks.com,"[""ground chuck"", ""onion"", ""flour tortillas"", ""enchilada sauce"", ""cream of mushroom soup"", ""cream of chicken soup"", ""grated cheese""]"
Recipe For A Happy Family,"[""1 Husband"", ""1 Wife"", ""Children; 1 Bible for each"", ""1 Home"", ""generous portions of Prayer"", ""3 c. Love, firmly packed"", ""1 pkg. Work"", ""1 pkg. Playing Together"", ""1 portion Patience"", ""1 portion Understanding"", ""1 small Paddle"", ""1 c. Kisses""]","[""Mix moderately and sprinkle with awareness."", ""Bake in moderate oven of everyday life, using as fuel all grudges and past unpleasantness."", ""Cool."", ""Turn out onto platter of cheerfulness. Garnish with tears and laughter in large helpings."", ""Serve God, country and community.""]",www.cookbooks.com/Recipe-Details.aspx?id=447315,www.cookbooks.com,"[""Children"", ""generous"", ""Playing Together"", ""portion"", ""portion Understanding"", ""Kisses""]"
Country Casserole,"[""1 lb. Velveeta cheese, cubed (I use about 3/4 lb.)"", ""1 c. milk"", ""1/2 c. Miracle Whip"", ""2 c. chopped turkey or chicken, cooked"", ""1 (10 oz.) pkg. frozen peas and carrots, cooked and drained"", ""5 oz. spaghetti, cooked and drained"", ""1 Tbsp. chopped chives or minced onions""]","[""Heat Velveeta, milk and salad dressing over low heat."", ""Stir until sauce is smooth. Add remaining ingredients."", ""Mix well. Pour into 2-quart casserole. Bake at 350\u00b0 for 35 to 40 minutes or until hot."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=560380,www.cookbooks.com,"[""Velveeta cheese"", ""milk"", ""Miracle"", ""turkey"", ""frozen peas"", ""chives""]"
Party Pizza Appetizers(Makes 90)  ,"[""1 lb. hot sausage, cooked, drained and crumbled"", ""1 c. chopped onion"", ""1/2 c. sharp cheese, grated"", ""1/2 c. grated Parmesan cheese (from wedge)"", ""1 1/2 tsp. oregano"", ""1 tsp. garlic salt"", ""1 (8 oz.) can tomato sauce"", ""1 (6 oz.) can tomato paste"", ""3 cans flaky biscuits""]","[""Combine all ingredients, except biscuits."", ""Separate each biscuit into 3 pizza rounds."", ""Spread with mixture."", ""Put pizza on cookie sheet and store in plastic bags."", ""Bake frozen pizzas at 425\u00b0 for 10 minutes."", ""Great for a cocktail party.""]",www.cookbooks.com/Recipe-Details.aspx?id=645477,www.cookbooks.com,"[""hot sausage"", ""onion"", ""sharp cheese"", ""Parmesan cheese"", ""oregano"", ""garlic salt"", ""tomato sauce"", ""tomato paste"", ""flaky biscuits""]"
Strawberry Bread,"[""2 c. flour"", ""2 c. sugar"", ""1 tsp. baking soda"", ""1 tsp. cinnamon"", ""4 eggs, beaten"", ""1 1/4 c. vegetable oil"", ""2 pkg. (10 oz.) frozen strawberries, thawed and chopped""]","[""Preheat oven to 350\u00b0."", ""Combine dry ingredients in large bowl. Form a shallow well in center of mixture and add remaining ingredients."", ""Stir well."", ""Spoon mixture into two greased and floured loaf pans."", ""Bake 1 hour."", ""Cool 10 minutes in pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=57263,www.cookbooks.com,"[""flour"", ""sugar"", ""baking soda"", ""cinnamon"", ""eggs"", ""vegetable oil"", ""frozen strawberries""]"
Red Lobster Cheese Garlic Biscuits,"[""2 cups Bisquick"", ""2/3 cup milk"", ""1/2 cup shredded cheddar cheese"", ""1/2 cup butter, melted"", ""1/4 tsp. garlic powder""]","[""Preheat oven to 450 degrees."", ""Mix Bisquick, milk and cheese until soft dough forms."", ""Beat vigorously for 30 seconds."", ""Drop dough by spoonfuls onto ungreased baking sheet."", ""Bake 8 to 10 minutes until golden brown. Mix butter and garlic powder."", ""Brush over warm biscuits before removing from the baking sheet."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=118199,www.cookbooks.com,"[""Bisquick"", ""milk"", ""cheddar cheese"", ""butter"", ""garlic powder""]"
Date Rolled Cookies,"[""1 c. butter"", ""1 c. white sugar"", ""1 c. brown sugar"", ""1 tsp. salt"", ""3 beaten eggs"", ""1 Tbsp. vanilla"", ""4 c. flour"", ""1 1/2 tsp. soda"", ""1 Tbsp. cold water""]","[""Mix the flour and soda together."", ""Roll 1/2 dough on floured board into a rectangle, 1/2-inch thick."", ""Spread filling all over top (then sprinkle with chopped English walnuts, if desired). Roll like a jelly roll and place in refrigerator."", ""When firm, slice and bake 10 to 12 minutes at 350\u00b0 or 10 minutes at 375\u00b0 (top of cookie may be sprinkled with sugar and top with 1/2 walnut before baking).""]",www.cookbooks.com/Recipe-Details.aspx?id=121603,www.cookbooks.com,"[""butter"", ""white sugar"", ""brown sugar"", ""salt"", ""eggs"", ""vanilla"", ""flour"", ""soda"", ""cold water""]"
Pineapple Mold,"[""1 small (3 oz.) pkg. lemon jello"", ""1 (3 oz.) pkg. lime jello"", ""2 c. boiling water"", ""10 oz. (1 1/4 c.) cottage cheese"", ""1 (No. 2 ) can crushed pineapple"", ""2/3 c. walnuts"", ""1 c. cream"", ""1 c. mayonnaise (not salad dressing)"", ""1 to 3 Tbsp. horseradish to taste""]","[""Use a nonstick spray to wet a 1 1/2-quart ring mold (takes an afternoon to jell)."", ""Combine jello(s) and boiling water."", ""Stir to dissolve."", ""Let cool slightly."", ""Stir in cottage cheese, crushed pineapple, walnuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=351339,www.cookbooks.com,"[""lemon jello"", ""lime jello"", ""boiling water"", ""cottage cheese"", ""pineapple"", ""walnuts"", ""cream"", ""mayonnaise"", ""horseradish""]"
Play Doh,"[""1 1/2 c. all-purpose flour"", ""1/2 c. salt"", ""1 Tbsp. alum"", ""1 c. hot water"", ""1 Tbsp. cooking oil"", ""food coloring""]","[""Mix all together and slowly whisk into dry ingredients."", ""Place mixture over medium-high heat and cook, stirring constantly until mixture thickens and loses its wet look."", ""Pour out on countertop or board and knead until of even consistency.""]",www.cookbooks.com/Recipe-Details.aspx?id=906005,www.cookbooks.com,"[""flour"", ""salt"", ""alum"", ""water"", ""cooking oil"", ""food coloring""]"
Layered Salad,"[""1/2 head shredded lettuce"", ""1 box frozen peas"", ""4 hard-boiled eggs, cut up"", ""1/2 lb. bacon, cooked and crumbled"", ""1 can sliced water chestnuts"", ""1/2 head shredded lettuce"", ""1 pkg. Ranch dressing"", ""1 c. mayonnaise"", ""1 c. sour cream"", ""shredded Cheddar cheese""]","[""Layer first 6 ingredients as listed in 9 x 13-inch pan."", ""Mix dressing, mayonnaise and sour cream and spread on top of salad. Sprinkle with shredded cheese."", ""Cover and refrigerate."", ""Can be made the night before.""]",www.cookbooks.com/Recipe-Details.aspx?id=314817,www.cookbooks.com,"[""shredded lettuce"", ""frozen peas"", ""eggs"", ""bacon"", ""water chestnuts"", ""shredded lettuce"", ""dressing"", ""mayonnaise"", ""sour cream"", ""Cheddar cheese""]"
Sour Cream Potatoes,"[""2 lb. bag frozen hash browns, thawed"", ""1 pt. sour cream"", ""2 c. or 10 oz. grated Cheddar cheese"", ""2 cans cream of chicken soup"", ""1/2 c. melted butter"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 c. chopped onion""]","[""Mix everything together and pour into a 13 x 9-inch pan."", ""Top with 1/4 cup melted butter and 2 cups crushed cornflakes, mixed together."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=250098,www.cookbooks.com,"[""sour cream"", ""Cheddar cheese"", ""cream of chicken soup"", ""butter"", ""salt"", ""pepper"", ""onion""]"
Creamy Banana Pudding,"[""1 (14 oz.) can Eagle Brand condensed milk"", ""1 1/2 c. cold water"", ""1 (3 1/2 oz.) pkg. instant vanilla pudding and pie filling mix"", ""2 c. whipping cream, whipped"", ""36 vanilla wafers"", ""3 medium bananas""]","[""In large bowl, combine milk and water."", ""Add pudding mix."", ""Beat well until blended."", ""Fold in whipping cream."", ""Spoon 1 cup pudding mixture into 2 1/2-quart round glass bowl."", ""Top with 1/3 each of the vanilla wafers, bananas and pudding."", ""Repeat layers twice, ending with pudding mixture."", ""Chill thoroughly."", ""Garnish, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=865248,www.cookbooks.com,"[""condensed milk"", ""cold water"", ""instant vanilla pudding"", ""whipping cream"", ""vanilla wafers"", ""bananas""]"
Hush Puppies,"[""1 1/2 c. corn meal"", ""1/2 c. flour"", ""1/2 tsp. baking soda"", ""3/4 c. buttermilk"", ""2 tsp. salt"", ""1 large finely cut onion""]","[""Combine corn meal, flour and baking soda in a mixing bowl. Stir in buttermilk and beat until batter is smooth."", ""Stir in salt and onion."", ""Drop heaping tablespoonfuls of batter into a deep fryer; fry until golden brown."", ""Drain on paper toweling before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=940294,www.cookbooks.com,"[""corn meal"", ""flour"", ""baking soda"", ""buttermilk"", ""salt"", ""onion""]"
Ground Beef Casserole,"[""3 lb. ground beef"", ""1 small onion"", ""1 clove garlic"", ""1 c. bell pepper"", ""1/2 c. celery"", ""1 small tomato paste"", ""1 small tomato sauce"", ""1 small can mushrooms (stems and pieces)"", ""1 small can creamed corn"", ""1 small jar sliced olives"", ""1 (8 oz.) pkg. egg noodles"", ""1 stick sharp cheese""]","[""Brown beef."", ""Cook pepper, celery and onion in a small amount of fat, then add to ground beef and cook about 20 minutes."", ""Cook noodles according to package directions."", ""Combine noodles with meat mixture."", ""Layer meat and noodle mixture with grated cheese and bake about 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=449639,www.cookbooks.com,"[""ground beef"", ""onion"", ""clove garlic"", ""bell pepper"", ""celery"", ""tomato"", ""tomato sauce"", ""mushrooms"", ""corn"", ""olives"", ""egg noodles"", ""cheese""]"
Lemon Fluff Jello,"[""1 (3 oz.) pkg. lemon Jell-O"", ""1 c. boiling water"", ""large can crushed pineapple with juice"", ""8 oz. cream cheese"", ""1/2 c. sugar"", ""8 oz. Cool Whip"", ""1/2 c. chopped pecans (optional)""]","[""Mix pineapple and sugar in saucepan and bring to a boil. Reduce heat and simmer on stove 15 minutes."", ""Remove from heat and cool."", ""Mix Jell-O and boiling water."", ""Stir in softened cream cheese and mix well, then add pineapple and nuts."", ""Chill until thickened, then fold in Cool Whip."", ""Put in Pyrex dish and chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=947069,www.cookbooks.com,"[""lemon Jell-O"", ""boiling water"", ""pineapple"", ""cream cheese"", ""sugar"", ""pecans""]"
Quick Fruit Salad,"[""1 can cherry pie filling"", ""1 (No. 2) can chunk pineapple"", ""2 c. miniature marshmallows"", ""4 very large bananas, sliced"", ""1/2 c. chopped pecans""]","[""Pour all ingredients into a large bowl and stir."", ""Mix well. This salad may be served second day, if not used the first.""]",www.cookbooks.com/Recipe-Details.aspx?id=357496,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""marshmallows"", ""bananas"", ""pecans""]"
Breaded Steak Rolls,"[""cube steaks"", ""bread crumbs or bread"", ""parsley flakes"", ""garlic powder"", ""onion powder"", ""tomato sauce"", ""Parmesan cheese"", ""salt and pepper""]","[""You will also need wooden toothpicks.""]",www.cookbooks.com/Recipe-Details.aspx?id=774487,www.cookbooks.com,"[""bread crumbs"", ""parsley flakes"", ""garlic"", ""onion"", ""tomato sauce"", ""Parmesan cheese"", ""salt""]"
Dirt Pie,"[""2 pkg. instant French vanilla pudding (unprepared, keep in dry form)"", ""8 oz. cream cheese, softened"", ""3 1/2 c. milk"", ""3/4 c. powdered sugar"", ""1 pkg. Oreos"", ""8 or 12 oz. whipped topping""]","[""In deep bowl, put pudding, cream cheese and 1/2 cup of milk. Mix until creamy with hand mixer."", ""Add powdered sugar and mix thoroughly, then add remaining milk, 1/2 cup at a time, and mix until creamy."", ""Crumble enough Oreo cookies to line bottom of dish as a crust in a lasagna pan."", ""Add the pudding mix and top with whipped topping."", ""Refrigerate until serving."", ""Prior to serving, crumble a few more Oreos on the top to provide a crisp, crunchy taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=436767,www.cookbooks.com,"[""vanilla pudding"", ""cream cheese"", ""milk"", ""powdered sugar"", ""Oreos"", ""whipped topping""]"
Rich Beef And Gravy(Crock-Pot Recipe)  ,"[""2 to 2 1/2 lb. round steak"", ""1 (1 1/2 oz.) pkg. onion soup mix"", ""1/4 c. water"", ""1 (10 1/2 oz.) can cream of mushroom soup""]","[""Mix dry and liquid ingredients in crock-pot."", ""Cut steak into small pieces."", ""Add to other ingredients."", ""Cover and cook on low for 6 to 8 hours."", ""Serve over mashed potatoes, noodles or rice. Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=628234,www.cookbooks.com,"[""onion soup mix"", ""water"", ""cream of mushroom soup""]"
Chicken Maranda,"[""1 large chicken, cooked, skinned and deboned"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 small can Pet milk (same amount of regular milk may be used)"", ""1 Tbsp. sage"", ""1 pkg. cornbread mix"", ""1 c. chicken broth""]","[""Put chicken in large casserole dish."", ""Spread chicken soup, celery soup and milk over chicken."", ""Mix all these well with chicken."", ""Mix remaining ingredients and add last for topping. (Can use cornmeal and egg with sage and chicken broth instead of packaged mixes."", ""Add cornbread last.) Bake at 450\u00b0 for 20 minutes or until bread is golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=283185,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""cream of celery soup"", ""Pet milk"", ""sage"", ""cornbread mix"", ""chicken broth""]"
Apple-Banana Bread,"[""4 eggs, beaten"", ""1 1/2 c. mashed bananas"", ""1 c. brown sugar, packed"", ""1/2 c. oil"", ""1 tsp. salt"", ""1/3 c. milk"", ""3 1/2 c. flour"", ""1 3/4 tsp. baking soda"", ""1 3/4 tsp. baking powder"", ""1 large apple, chopped"", ""1 c. chopped nuts""]","[""Combine eggs, banana, sugar, oil and milk."", ""In a separate bowl mix flour, salt, baking soda and baking powder."", ""Add to banana mixture."", ""Fold in apple and nuts."", ""Pour batter into 3 small greased and floured pans or two (9 x 5-inch) pans."", ""Bake at 325\u00b0 for about 1 hour."", ""Cool in pans 10 minutes; remove to wire racks to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=191132,www.cookbooks.com,"[""eggs"", ""bananas"", ""brown sugar"", ""oil"", ""salt"", ""milk"", ""flour"", ""baking soda"", ""baking powder"", ""apple"", ""nuts""]"
Mock Lobster Salad,"[""30 soda crackers"", ""1 1/2 c. celery, finely chopped"", ""1 small green pepper, chopped"", ""3 eggs, boiled and diced"", ""1 small onion, diced"", ""1 1/2 c. tomato juice"", ""1 1/2 c. mayonnaise""]","[""Crush the soda crackers in a large bowl."", ""Mix all vegetables together in another bowl, then mix tomato juice and mayonnaise with all the vegetables."", ""Pour this mixture over the crushed crackers. Let all of this mixture stand in the refrigerator overnight."", ""Serve on crackers or on a bed of lettuce.""]",www.cookbooks.com/Recipe-Details.aspx?id=564329,www.cookbooks.com,"[""crackers"", ""celery"", ""green pepper"", ""eggs"", ""onion"", ""tomato juice"", ""mayonnaise""]"
Buttermilk Cake,"[""2 c. sugar"", ""3/4 c. Crisco"", ""3 eggs"", ""2 c. all-purpose flour"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/8 tsp. salt"", ""1 c. buttermilk"", ""1 Tbsp. almond flavoring"", ""1 tsp. vanilla""]","[""Cream sugar and shortening."", ""Beat in eggs 1 at a time."", ""Sift dry ingredients together."", ""Blend in alternating with buttermilk. Beat well."", ""Add almond and vanilla."", ""Mix well."", ""Bake in greased and floured Bundt pan for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=483460,www.cookbooks.com,"[""sugar"", ""Crisco"", ""eggs"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""buttermilk"", ""almond flavoring"", ""vanilla""]"
Foolproof Chocolate Fudge,"[""3 6 oz. pkg. semi-sweet chocolate morsels"", ""1 14 oz. can Eagle Brand sweetened condensed milk"", ""Dash salt"", ""1 1/2 tsp. vanilla extract"", ""1/2 C. chopped nuts, optional""]","[""In heavy saucepan, over low heat, melt morsels with sweetened condensed milk. Stir in vanilla and spread evenly onto wax paper lined 8-inch square pan. Chill 2 hours or until set. Turn fudge onto cutting board, peel off paper and cut into squares. Cover and store at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=48056,www.cookbooks.com,"[""semi-sweet chocolate morsels"", ""condensed milk"", ""salt"", ""vanilla extract"", ""nuts""]"
Sweet And Sour Seashells,"[""1 lb. small seashells, cooked"", ""2 Tbsp. corn oil"", ""3/4 c. sugar"", ""1/2 c. cider vinegar"", ""1/2 c. wine vinegar"", ""1/2 c. water"", ""3 Tbsp. French's mustard"", ""1/8 tsp. salt"", ""1/8 tsp. black pepper"", ""2 small cucumbers"", ""2 small onions, diced""]","[""Pour all ingredients over noodles and let marinate in refrigerator for 3 to 4 hours."", ""Wash cucumbers and leave skins on. Cut cucumbers in half lengthwise, then slice.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034446,www.cookbooks.com,"[""corn oil"", ""sugar"", ""cider vinegar"", ""wine vinegar"", ""water"", ""salt"", ""black pepper"", ""cucumbers"", ""onions""]"
Cornbread Salad,"[""2 pkg. Jiffy cornbread mix, cooked, cooled and crumbled"", ""1 1/2 c. chopped onion"", ""1 medium green pepper, chopped"", ""3 medium firm tomatoes"", ""8 to 10 slices bacon, cooked, drained and crumbled"", ""1 1/2 c. cubed light Velveeta cheese"", ""1 1/2 c. salad dressing or mayo"", ""2 Tbsp. mustard"", ""salt and pepper to taste""]","[""Mix well and let set overnight."", ""Will make 2 quarts and 1 pint."", ""You can cut this in half.""]",www.cookbooks.com/Recipe-Details.aspx?id=527273,www.cookbooks.com,"[""cornbread mix"", ""onion"", ""green pepper"", ""tomatoes"", ""bacon"", ""Velveeta cheese"", ""salad dressing"", ""mustard"", ""salt""]"
Ham And Rice Casserole,"[""1 can cream of mushroom soup"", ""1/2 c. milk"", ""1 1/3 c. precooked rice"", ""1 c. diced ham""]","[""Mix all ingredients in 8 x 8-inch pan."", ""Bake at 375\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=862207,www.cookbooks.com,"[""cream of mushroom soup"", ""milk"", ""rice"", ""ham""]"
Zucchini Muffins,"[""2 1/2 c. flour"", ""1 1/2 c. sugar"", ""1 c. chopped pecans"", ""1/2 c. quick cooking oats"", ""1 Tbsp. baking powder"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""4 eggs"", ""1 medium zucchini, shredded"", ""3/4 c. oil""]","[""Preheat oven to 400\u00b0."", ""Grease muffin cups."", ""In large bowl, mix the first 7 ingredients."", ""Beat eggs; stir in oil and zucchini. Stir all together until moistened."", ""Bake for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=651418,www.cookbooks.com,"[""flour"", ""sugar"", ""pecans"", ""cooking oats"", ""baking powder"", ""salt"", ""cinnamon"", ""eggs"", ""zucchini"", ""oil""]"
Chicken Parmesan,"[""4 boneless chicken breasts"", ""Italian dressing"", ""Progresso bread crumbs"", ""1 jar spaghetti sauce"", ""1 whole small peeled onion"", ""1 peeled clove garlic"", ""spaghetti noodles"", ""Mozzarella cheese""]","[""Dip chicken in Italian dressing, then bread crumbs."", ""Bake at 350\u00b0 for 30 minutes."", ""Add a layer of Mozzarella cheese the last few minutes (3 to 5) of cooking."", ""Cook jar of spaghetti sauce over low heat."", ""Add onion and garlic clove."", ""Remove when finished cooking."", ""Cook spaghetti noodles."", ""Prepare plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=237008,www.cookbooks.com,"[""chicken breasts"", ""Italian dressing"", ""bread crumbs"", ""spaghetti sauce"", ""onion"", ""clove garlic"", ""noodles"", ""Mozzarella cheese""]"
Simple Cherry-Pineapple Crisp,"[""1 can crushed pineapple"", ""1 can cherry pie filling"", ""1 box yellow cake mix"", ""1 stick margarine""]","[""Spread crushed pineapple in the bottom of baking dish. Spread cherry pie filling over the pineapple."", ""Spread yellow cake mix over pineapple and cherry filling."", ""Melt margarine and drizzle over the other ingredients."", ""Bake at 350\u00b0 until golden brown on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=198267,www.cookbooks.com,"[""pineapple"", ""cherry pie filling"", ""yellow cake mix"", ""margarine""]"
Wacky Cake,"[""3 c. flour"", ""2 c. sugar"", ""1/2 c. cocoa"", ""1 tsp. salt"", ""2 tsp. baking soda"", ""2 Tbsp. vinegar"", ""1 c. oil"", ""2 c. cold water""]","[""Mix all ingredients together."", ""Pour into greased and floured 9 x 13-inch pan."", ""Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=257443,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""salt"", ""baking soda"", ""vinegar"", ""oil"", ""cold water""]"
Cherry Torte,"[""1 c. soft butter"", ""1 c. sugar"", ""2 tsp. vanilla"", ""4 to 5 egg yolks"", ""1/4 tsp. soda"", ""1 tsp. baking powder"", ""3 c. flour""]","[""Spread out on cookie sheet and make edges up side."", ""Cover with cherry pie filling."", ""Beat egg whites until stiff."", ""Add 6 tablespoons sugar."", ""Cover filling and sprinkle with ground nuts. Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=968663,www.cookbooks.com,"[""butter"", ""sugar"", ""vanilla"", ""egg yolks"", ""soda"", ""baking powder"", ""flour""]"
Red Raspberry Cordial,"[""4 c. raspberries"", ""4 c. sugar"", ""2 c. gin or vodka""]","[""In a 1-gallon jar fitted with a lid, combine the raspberries, sugar and the gin."", ""Stir the mixture well."", ""Secure the lid."", ""Let mixture stand, stirring it once a week, for 4 months."", ""Strain the mixture through a cheesecloth lined sieve into a pitcher, pressing hard on the solids."", ""Return it to the jar."", ""Makes about 4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=469243,www.cookbooks.com,"[""raspberries"", ""sugar"", ""vodka""]"
Pavlova(Australia'S National Dessert)  ,"[""4 egg whites, at room temperature"", ""1/4 tsp. salt"", ""1/4 tsp. cream of tartar"", ""1 c. sugar"", ""2 c. sweetened whipping cream"", ""3 c. fruit of your choice""]","[""Line cookie sheet with wax paper; grease lightly."", ""Draw 8-inch circle in middle of sheet."", ""Beat egg whites until foamy."", ""Add salt and cream of tartar; beat until stiff, glossy peaks form."", ""Add sugar gradually; beat 2 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=742408,www.cookbooks.com,"[""egg whites"", ""salt"", ""cream of tartar"", ""sugar"", ""whipping cream"", ""fruit of your choice""]"
Chunky Cheddar Chili Beans,"[""1 lb. ground beef"", ""1 can kidney beans, rinsed and drained"", ""1/2 c. chopped onions"", ""1 lb. can whole tomatoes, chopped"", ""6 oz. can tomato paste"", ""1 Tbsp. chili powder"", ""2 tsp. sugar"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""cubed Cheddar cheese""]","[""Brown beef and onions."", ""Drain."", ""Add all ingredients."", ""Cover and simmer 45 minutes."", ""Add cheese just before serving while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=174247,www.cookbooks.com,"[""ground beef"", ""kidney beans"", ""onions"", ""tomatoes"", ""tomato paste"", ""chili powder"", ""sugar"", ""salt"", ""pepper"", ""Cheddar cheese""]"
Lazy Day Chicken,"[""1 1/4 lb. boneless, skinless chicken breast"", ""1 can Hunt's Special chunky tomato sauce"", ""2 Tbsp. dried onion flakes"", ""1 packet instant beef flavored broth mix"", ""1/2 c. water""]","[""Preheat oven to 350\u00b0."", ""Place chicken in baking pan that has been sprayed with a nonstick cooking spray."", ""In a small bowl, combine remaining ingredients and pour over chicken."", ""Cover and bake 30 minutes."", ""Remove cover; continue baking 30 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=862638,www.cookbooks.com,"[""chicken breast"", ""tomato sauce"", ""onion flakes"", ""broth mix"", ""water""]"
Chicken Pot Pie,"[""breast of chicken, cooked and diced"", ""1 can cream of celery soup"", ""1 can cream of chicken soup"", ""1 soup can water"", ""1 can Veg-All, well drained""]","[""Mix all together and pour into a 9 x 13-inch baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=286201,www.cookbooks.com,"[""chicken"", ""cream of celery soup"", ""cream of chicken soup"", ""water"", ""Veg-All""]"
Frito Salad,"[""2 tomatoes, diced"", ""1 head lettuce, chopped"", ""2 c. grated cheese"", ""1 medium bag Fritos"", ""1 bottle Catalina dressing"", ""1 can Ranch Style beans""]","[""Drain beans."", ""Mix all ingredients together, except Fritos. Add Fritos just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=853742,www.cookbooks.com,"[""tomatoes"", ""head lettuce"", ""grated cheese"", ""Fritos"", ""dressing"", ""beans""]"
Marinated Beef Slices,"[""1/2 lb. cooked sirloin or roast beef (rare)"", ""1 onion, thinly sliced and separated in rings"", ""3/4 tsp. salt"", ""dash of pepper"", ""1 1/2 Tbsp. lemon juice"", ""1 c. dairy sour cream""]","[""Slice meat in julienne strips."", ""Add sliced onion, salt and pepper to taste."", ""Sprinkle lemon juice over mixture and mix in sour cream."", ""Chill well."", ""Serve in crystal bowl with crackers. Great appetizer!""]",www.cookbooks.com/Recipe-Details.aspx?id=396726,www.cookbooks.com,"[""beef"", ""onion"", ""salt"", ""pepper"", ""lemon juice"", ""sour cream""]"
Chicken And Stuffing Bake,"[""3 c. cut cooked chicken or turkey"", ""1 medium stalk celery, chopped"", ""1/2 c. water"", ""1 c. condensed cream of chicken soup"", ""3 1/2 c. herb seasoned croutons"", ""1 medium onion"", ""1/3 c. margarine or butter"", ""1 1/2 c. water""]","[""Place chicken in ungreased 2-quart casserole or 9 x 9 x 2-inch baking pan."", ""Toss croutons, celery and onion with the 1/2 cup water and the margarine until croutons are moistened."", ""Reserve about 1 1/2 cups of this stuffing."", ""Spread remaining stuffing over chicken."", ""Mix soup with 1 1/2 cups water; pour over stuffing."", ""Top with reserved stuffing."", ""Cook, uncovered, in a 350\u00b0 oven for about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1045583,www.cookbooks.com,"[""chicken"", ""stalk celery"", ""water"", ""condensed cream"", ""herb seasoned croutons"", ""onion"", ""margarine"", ""water""]"
Turkey Casserole,"[""4 c. or 1 (28 oz.) can turkey, cut into small chunks (including juice)"", ""1 can cream of mushroom soup"", ""1 can cream of celery soup"", ""1 can cream of chicken soup"", ""1 1/2 c. Minute rice""]","[""Mix together and bake for 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=932560,www.cookbooks.com,"[""turkey"", ""cream of mushroom soup"", ""cream of celery soup"", ""cream of chicken soup"", ""rice""]"
Pancakes,"[""1 egg"", ""1 c. all-purpose flour"", ""2 Tbsp. oil"", ""1 c. buttermilk"", ""1 Tbsp. sugar"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt""]","[""Beat egg until fluffy."", ""Beat in remaining ingredients until smooth."", ""For thinner pancakes, add 1/4 cup milk."", ""Cook on griddle or skillet until golden brown."", ""Makes about 9 pancakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=920329,www.cookbooks.com,"[""egg"", ""flour"", ""oil"", ""buttermilk"", ""sugar"", ""baking powder"", ""baking soda"", ""salt""]"
Easy Jello Salad,"[""8 oz. cottage cheese"", ""6 oz. Cool Whip"", ""3 oz. Jell-O"", ""fruit, well drained""]","[""You may use any combination of Jell-O and fruit you want. (Lime Jell-O and pineapple, orange Jell-O and mandarin oranges.)""]",www.cookbooks.com/Recipe-Details.aspx?id=791264,www.cookbooks.com,"[""cottage cheese"", ""O""]"
Linguine Salad,"[""1 lb. linguine, cooked"", ""1 large tomato"", ""1 large cucumber"", ""1 large onion"", ""1 bottle Italian dressing (16 oz.)"", ""1/2 jar Salad Supreme""]","[""For option, try broccoli."", ""Mix all together.""]",www.cookbooks.com/Recipe-Details.aspx?id=183037,www.cookbooks.com,"[""linguine"", ""tomato"", ""cucumber"", ""onion"", ""Italian dressing"", ""Salad Supreme""]"
Hobo Bread(Brown Bread)  ,"[""2 1/2 c. leftover coffee or prepared instant"", ""4 tsp. baking soda"", ""2 c. raisins"", ""1 c. white sugar"", ""1 1/2 c. chopped nuts"", ""4 c. sifted flour"", ""1/4 tsp. salt""]","[""You will need 3 coffee cans.""]",www.cookbooks.com/Recipe-Details.aspx?id=650312,www.cookbooks.com,"[""coffee"", ""baking soda"", ""raisins"", ""white sugar"", ""nuts"", ""flour"", ""salt""]"
Meltaways,"[""1 (8 oz.) softened cream cheese"", ""1 c. softened margarine or butter"", ""2 c. flour""]","[""Mix in a bowl the cream cheese, margarine or butter and flour. Wrap in wax paper and refrigerate overnight."", ""Divide in quarters and roll each into 8-inch circles."", ""Melt 1 stick of butter and brush on dough, then sprinkle filling."", ""Cut each circle into 8 triangles, rolling large end to pointed end and pinch ends."", ""Beat egg yolk with 2 tablespoons water and brush on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=719571,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""flour""]"
Snickerdoodles,"[""1/2 c. butter, softened"", ""1/2 c. shortening"", ""1 1/2 c. sugar"", ""2 eggs"", ""2 3/4 c. flour"", ""2 tsp. cream of tartar"", ""1 tsp. soda"", ""1/4 tsp. salt"", ""2 Tbsp. sugar"", ""2 tsp. cinnamon""]","[""Heat oven to 400\u00b0."", ""Mix thoroughly the butter, shortening, 1 1/2 cups sugar and eggs. Blend in flour, cream of tartar, soda and salt."", ""Shape dough by rounded teaspoonful into balls."", ""Mix 2 tablespoons sugar and the cinnamon."", ""Roll balls in mixture and place 2-inches apart on ungreased baking sheet. Bake 8 to 10 minutes or until set. Remove immediately from baking sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=313854,www.cookbooks.com,"[""butter"", ""shortening"", ""sugar"", ""eggs"", ""flour"", ""cream of tartar"", ""soda"", ""salt"", ""sugar"", ""cinnamon""]"
Sundown Cooler,"[""34 oz. lemon lime soda"", ""1 (1 liter) bottle dry white wine"", ""1 lemon, thinly sliced"", ""1 lime, thinly sliced""]","[""Chill ingredients; pour over ice and sliced fruit."", ""Makes 16 punch cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=383311,www.cookbooks.com,"[""lemon lime soda"", ""white wine"", ""lemon"", ""lime""]"
Oreo Dirt Cake,"[""1 1/4 lb. oreo cookies"", ""1/4 C margarine"", ""1 C powdered sugar"", ""8 oz cream cheese"", ""12 oz Cool Whip"", ""2 small packages instant chocolate pudding"", ""3 1/2 C milk""]","[""Crush oreos and layer 1/2 on bottom of glass bowl or flower pot. Cream together margarine, powdered sugar and cream cheese. Add Cool Whip, dry pudding mix"", ""and milk, mixing well."", ""Pour on top of oreos. Add remaining crushed oreos to top.""]",www.cookbooks.com/Recipe-Details.aspx?id=74532,www.cookbooks.com,"[""oreo cookies"", ""margarine"", ""powdered sugar"", ""cream cheese"", ""instant chocolate pudding"", ""milk""]"
Parmesan Meat Loaf,"[""1 lb. ground beef"", ""1 c. large curd cottage cheese"", ""1/2 c. oatmeal"", ""1 egg, beaten"", ""1/4 c. catsup"", ""2 Tbsp. mustard"", ""2 tsp. chopped onion"", ""1 tsp. salt"", ""pepper to taste"", ""1/2 c. grated Parmesan cheese""]","[""Combine all ingredients except Parmesan cheese."", ""Mix thoroughly."", ""Pack lightly into an 8-inch square baking pan."", ""Bake at 350\u00b0 for 20 minutes. Sprinkle top with cheese."", ""Bake 10 minutes longer."", ""Let stand for 5 minutes. Cut into squares."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=335405,www.cookbooks.com,"[""ground beef"", ""cheese"", ""oatmeal"", ""egg"", ""catsup"", ""mustard"", ""onion"", ""salt"", ""pepper"", ""Parmesan cheese""]"
Spinach Squares,"[""1 c. all-purpose flour"", ""1 tsp. baking powder"", ""2 eggs, beaten"", ""1 c. milk"", ""1/4 c. melted butter or margarine"", ""1/2 c. chopped onion"", ""1/2 c. shredded Cheddar cheese"", ""1 (10 oz.) pkg. chopped spinach, thawed and drained""]","[""In a large bowl, combine flour, salt and baking powder."", ""Stir in beaten eggs, milk and butter."", ""Add remaining ingredients and stir until moistened."", ""Pour into lightly greased 9 x 13-inch pan. Bake at 350\u00b0 for 35 minutes."", ""Cut into 1-inch squares."", ""Makes 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=462727,www.cookbooks.com,"[""flour"", ""baking powder"", ""eggs"", ""milk"", ""butter"", ""onion"", ""Cheddar cheese"", ""chopped spinach""]"
Sweet Baked Beans,"[""2 small cans pork and beans"", ""1 small onion, chopped"", ""1 large dill pickle, chopped"", ""1 c. sugar"", ""1/2 c. brown sugar"", ""1 Tbsp. ketchup"", ""1 tsp. mustard""]","[""Mix altogether in a baking dish."", ""Bake at 350\u00b0 for 20 minutes. Spread bacon strips across (optional).""]",www.cookbooks.com/Recipe-Details.aspx?id=848397,www.cookbooks.com,"[""pork"", ""onion"", ""dill pickle"", ""sugar"", ""brown sugar"", ""ketchup"", ""mustard""]"
Butterscotch Torte,"[""3 egg yolks"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1 tsp. almond"", ""1/2 tsp. baking powder"", ""3 egg whites"", ""1 c. graham cracker crumbs"", ""1/2 c. chopped nuts"", ""1/2 pt. whipping cream""]","[""Mix together egg yolks, sugar, vanilla, almond and baking powder."", ""Set aside."", ""Whip egg whites until very stiff and fold into yolk mixture."", ""Also fold in graham cracker crumbs and nuts. Pour into greased 9 x 13-inch cake pan."", ""Bake at 325\u00b0 for 30 minutes."", ""Cool."", ""Whip the whipping cream and spread over cool cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=364150,www.cookbooks.com,"[""egg yolks"", ""sugar"", ""vanilla"", ""almond"", ""baking powder"", ""egg whites"", ""graham cracker crumbs"", ""nuts"", ""whipping cream""]"
Mexican Bean Salad,"[""2 cans Ranch Style red beans, washed and dried in colander"", ""1 tomato, chopped"", ""1 onion, chopped"", ""3/4 lb. grated cheese (Cheddar)"", ""pepper to taste""]","[""At the last minute before serving, add 1 cup Catalina dressing and about 1/2 bag crushed Fritos.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052878,www.cookbooks.com,"[""Ranch Style red beans"", ""tomato"", ""onion"", ""grated cheese"", ""pepper""]"
Hungarian Goulash,"[""2 lb. beef (chuck or rump)"", ""4 Tbsp. fat"", ""1 c. sliced onions"", ""1 small clove garlic, minced"", ""3/4 c. catsup"", ""3/8 c. Worcestershire sauce"", ""1 tsp. vinegar"", ""1 Tbsp. brown sugar"", ""2 1/2 tsp. paprika"", ""2 tsp. salt"", ""1 tsp. dry mustard"", ""dash of red pepper"", ""3 c. water"", ""2 Tbsp. flour"", ""1/4 c. water"", ""parsley to taste"", ""cooked noodles""]","[""Cut beef into 1-inch pieces and brown in hot fat."", ""Add onion and garlic; brown lightly."", ""Mix together catsup, Worcestershire sauce, vinegar, brown sugar, paprika, salt, mustard and pepper. Stir in with meat."", ""Add 3 cups water; cover and simmer 2 to 2 1/2 hours."", ""Thicken with mixture of 2 tablespoons flour and 1/4 cup water."", ""Pour goulash over cooked noodles and garnish with parsley. Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=257367,www.cookbooks.com,"[""beef"", ""fat"", ""onions"", ""clove garlic"", ""catsup"", ""Worcestershire sauce"", ""vinegar"", ""brown sugar"", ""paprika"", ""salt"", ""dry mustard"", ""red pepper"", ""water"", ""flour"", ""water"", ""parsley"", ""noodles""]"
Broccoli Cornbread,"[""1 box Jiffy corn muffin mix"", ""4 eggs"", ""3/4 c. cottage cheese"", ""1 small onion, finely chopped"", ""10 oz. broccoli, chopped"", ""1 stick melted butter"", ""1 tsp. salt""]","[""Mix cottage cheese and salt."", ""Add eggs."", ""Mix broccoli, onion and butter."", ""Then add cornmeal mix."", ""Beat until smooth."", ""Bake at 400\u00b0 for 20 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=369952,www.cookbooks.com,"[""corn muffin"", ""eggs"", ""cottage cheese"", ""onion"", ""broccoli"", ""butter"", ""salt""]"
Orange Blossoms,"[""1 pkg. yellow cake mix"", ""1 c. orange juice"", ""1/2 c. lemon juice"", ""2 lb. sifted confectioners sugar""]","[""Prepare cake mix according to package directions. Place 1 teaspoon of batter in each well-greased miniature muffin pans. Bake at 325\u00b0 for about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=14717,www.cookbooks.com,"[""yellow cake mix"", ""orange juice"", ""lemon juice"", ""confectioners sugar""]"
Corn Pudding,"[""3/4 c. sugar"", ""2 Tbsp. flour"", ""1/2 tsp. salt"", ""2 eggs"", ""1 1/4 c. milk"", ""1/2 stick butter, melted"", ""1 1/2 pt. corn, drained""]","[""Mix all ingredients together."", ""Bake at 375\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=179386,www.cookbooks.com,"[""sugar"", ""flour"", ""salt"", ""eggs"", ""milk"", ""butter"", ""corn""]"
Chicken Cordon Blue,"[""3 chicken breasts (halves)"", ""3 slices Swiss or Jack cheese"", ""3 slices cooked ham"", ""1 tsp. paprika"", ""1/2 c. white wine"", ""1 c. whipping cream"", ""3 Tbsp. flour"", ""1 tsp. salt"", ""pepper to taste"", ""3 Tbsp. butter"", ""1 chicken bouillon cube""]","[""Pound breasts until thin."", ""Lay slice of cheese and ham on each breast; roll and insert toothpicks to secure."", ""Mix flour, salt, pepper and paprika in plastic bag."", ""Put breasts in bag and shake to coat."", ""Melt butter in frying pan and brown chicken rolls on all sides."", ""Add white wine and bouillon cube."", ""Cover and simmer 30 minutes."", ""Remove chicken from pan."", ""Add cream to pan and cook on medium-high for 3 minutes until smooth and creamy."", ""Pour over chicken."", ""Serves 3.""]",www.cookbooks.com/Recipe-Details.aspx?id=193481,www.cookbooks.com,"[""chicken breasts"", ""Swiss"", ""ham"", ""paprika"", ""white wine"", ""whipping cream"", ""flour"", ""salt"", ""pepper"", ""butter"", ""chicken""]"
Corn Casserole,"[""1 can creamed corn"", ""1 can whole corn"", ""1 stick margarine"", ""1 box Jiffy corn bread mix"", ""1 (16 oz.) container fat free sour cream""]","[""In a large mixing bowl, mix well the 2 cans of corn, margarine (melted) and the corn bread mix (dry)."", ""Stir in approximately 3/4 of the sour cream."", ""Mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=753278,www.cookbooks.com,"[""corn"", ""corn"", ""margarine"", ""corn bread"", ""sour cream""]"
Poppy Seed Bread,"[""1 pkg. Betty Crocker butter pecan cake mix"", ""1 small pkg. instant coconut pudding"", ""1 c. boiling water"", ""2 Tbsp. poppy seed"", ""1/2 c. oil"", ""4 eggs""]","[""Mix boiling"", ""water and poppy seed together."", ""Set aside. Mix remaining"", ""ingredients."", ""Add seed and water mixture."", ""Pour into 2 greased"", ""loaf"", ""pans."", ""Bake at 325\u00b0 for 1 hour."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=630539,www.cookbooks.com,"[""butter"", ""instant coconut pudding"", ""boiling water"", ""poppy seed"", ""oil"", ""eggs""]"
Buttermilk Brownie Cake,"[""1 c. butter"", ""1/3 c. cocoa"", ""2 c. flour"", ""2 c. sugar"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""2 slightly beaten eggs"", ""1/2 c. buttermilk"", ""1 1/2 tsp. vanilla""]","[""In a saucepan combine butter, cocoa and 1 cup water."", ""Bring to a boil and stir constantly."", ""Remove from heat."", ""In a large bowl sift together flour, sugar, soda and salt."", ""Stir in eggs, buttermilk and vanilla."", ""Add cocoa mixture; mix until blended. Pour into a greased 15 x 10 x 1-inch pan."", ""Bake at 375\u00b0 for 20 minutes."", ""Immediately pour frosting over brownies; spread evenly.""]",www.cookbooks.com/Recipe-Details.aspx?id=913506,www.cookbooks.com,"[""butter"", ""cocoa"", ""flour"", ""sugar"", ""soda"", ""salt"", ""eggs"", ""buttermilk"", ""vanilla""]"
Seven Layer Salad,"[""lettuce"", ""tomatoes"", ""boiled eggs, cut"", ""grated cheese"", ""2 cans English peas, drained"", ""Miracle Whip mayonnaise"", ""bacon bits""]","[""Layer all ingredients in order listed."", ""Cover with Miracle Whip mayonnaise and sprinkle bacon bits on top."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=547293,www.cookbooks.com,"[""tomatoes"", ""eggs"", ""grated cheese"", ""English peas"", ""Miracle"", ""bacon bits""]"
Taco Salad,"[""3 lb. ground beef"", ""2 c. chopped onions"", ""1 c. chopped celery"", ""1 c. chopped green bell pepper"", ""3 Tbsp. cumin seed"", ""3 cloves garlic, minced"", ""4 tsp. chili powder"", ""salt and pepper to taste"", ""8 oz. Velveeta cheese, shredded"", ""1 (10 oz.) can Ro-Tel tomatoes"", ""18 c. chopped lettuce"", ""8 tomatoes, chopped"", ""1 (16 oz.) pkg. corn chips, crushed""]","[""Combine first 7 ingredients in crock-pot; mix well."", ""Add salt and pepper."", ""Cook on low for 3 to 4 hours or until done to taste. Heat cheese and tomatoes in saucepan until cheese melts, stirring constantly."", ""Layer lettuce, ground beef sauce, tomatoes, cheese sauce and crushed corn chips on individual plates."", ""Yield:"", ""12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=503979,www.cookbooks.com,"[""ground beef"", ""onions"", ""celery"", ""green bell pepper"", ""cumin"", ""garlic"", ""chili powder"", ""salt"", ""Velveeta cheese"", ""Ro-Tel tomatoes"", ""chopped lettuce"", ""tomatoes"", ""corn chips""]"
Pizza Dippers,"[""10 oz. can Pillsbury refrigerator pizza crust"", ""2 Tbsp. margarine"", ""1 1/2 tsp. pizza seasonings"", ""4 oz. (1 c.) shredded Mozzarella cheese"", ""8 oz. pizza sauce (warm)""]","[""Grease 1 large cookie sheet and unroll pizza dough, cutting the rectangle in half crosswise, then cutting 8 (1-inch) strips. Place strips apart on cookie sheet and brush with margarine. Sprinkle evenly with seasoning and put into 350\u00b0 oven for 11 to 17 minutes."", ""Bring out long enough to sprinkle cheese on top and return to melt."", ""Serve immediately with warm pizza sauce to dip. Makes 16 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=291725,www.cookbooks.com,"[""refrigerator pizza crust"", ""margarine"", ""pizza seasonings"", ""Mozzarella cheese"", ""pizza sauce""]"
Madge'S Refrigerator Rolls,"[""1 Tbsp. sugar"", ""1 pkg. yeast"", ""1/2 c. lukewarm water"", ""1 pt. milk"", ""1/2 c. sugar"", ""1/2 c. shortening or oleo"", ""1 Tbsp. salt"", ""2 egg whites, beaten stiff"", ""6 c. sifted flour""]","[""Put sugar over yeast in lukewarm water and let foam."", ""Scald milk, sugar, oleo and salt."", ""When cool, add dissolved yeast."", ""Fold in egg whites, stir in flour."", ""Dough should be soft."", ""Do not add more flour."", ""Let stand covered until double in size."", ""Stir down and put covered in refrigerator."", ""Let set overnight."", ""Bake in muffin tins."", ""Two small balls dipped in melted oleo forms one roll.""]",www.cookbooks.com/Recipe-Details.aspx?id=274823,www.cookbooks.com,"[""sugar"", ""yeast"", ""water"", ""milk"", ""sugar"", ""shortening"", ""salt"", ""egg whites"", ""flour""]"
Super Sundae Pie,"[""2 pt. (1 qt.) vanilla ice cream"", ""1 (6 oz.) graham cracker pie crust"", ""1 jar strawberry topping"", ""1 bottle chocolate sundae syrup"", ""1/2 c. nuts"", ""whipped cream"", ""maraschino cherries""]","[""In a mixing bowl, stir slightly softened ice cream until smooth."", ""Spoon the ice cream into the pie crust and cover."", ""Place pie in freezer for several hours, until hard."", ""Remove pie from freezer and let stand for 10 minutes to soften."", ""Spoon strawberry topping onto serving plate."", ""Cut pie and place on top of strawberry topping."", ""Garnish with chocolate sundae syrup and other toppings, as desired."", ""Sprinkle with nuts and a cherry."", ""Return to freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=423941,www.cookbooks.com,"[""vanilla ice cream"", ""graham cracker pie crust"", ""strawberry topping"", ""chocolate sundae syrup"", ""nuts"", ""whipped cream"", ""maraschino cherries""]"
Cranberry-Orange Relish For Poultry,"[""2 oranges, peeled and sectioned"", ""1 (16 oz.) can whole cranberry sauce"", ""1 (16 oz.) can pear halves, drained and chopped"", ""1 apple (unpeeled), chopped"", ""1 c. sugar"", ""1/2 c. raisins"", ""1/4 c. chopped pecans"", ""1 Tbsp. vinegar"", ""1/2 tsp. ground cinnamon"", ""1/2 tsp. ground ginger""]","[""Combine all ingredients in a saucepan; bring to a boil over medium heat."", ""Reduce heat and simmer until thick."", ""Let cool and store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=388941,www.cookbooks.com,"[""oranges"", ""cranberry sauce"", ""pear halves"", ""apple"", ""sugar"", ""raisins"", ""pecans"", ""vinegar"", ""ground cinnamon"", ""ground ginger""]"
Swedish Heirloom Cookies,"[""1/2 c. shortening"", ""1/2 c. butter, softened"", ""1 c. sifted powdered sugar"", ""1/2 tsp. salt"", ""2 c. all-purpose flour"", ""1 Tbsp. water"", ""1 Tbsp. vanilla extract"", ""1 1/4 c. ground almonds"", ""powdered sugar""]","[""Cream shortening and butter until light and fluffy."", ""Add powdered sugar and salt."", ""Mix well."", ""Stir in flour."", ""Stir in water, vanilla and almonds."", ""Shape dough into 1-inch balls."", ""Place on ungreased baking sheets."", ""Flatten slightly."", ""Bake at 325\u00b0 for 12 to 15 minutes or until done."", ""Dredge cookies in powdered sugar while they're still warm."", ""Yields about 8 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=432417,www.cookbooks.com,"[""shortening"", ""butter"", ""powdered sugar"", ""salt"", ""flour"", ""water"", ""vanilla"", ""ground almonds"", ""powdered sugar""]"
Garden Cabbage Salad,"[""1 small cabbage, finely shredded"", ""1 bunch green onions, chopped"", ""1 carrot, shredded"", ""1 small green pepper, finely chopped"", ""6 radishes, thinly sliced"", ""1 cucumber, finely chopped"", ""Dressing""]","[""Combine all ingredients except dressing."", ""Cover and chill. Toss with dressing just before serving."", ""Yields 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1004617,www.cookbooks.com,"[""cabbage"", ""green onions"", ""carrot"", ""green pepper"", ""radishes"", ""cucumber"", ""Dressing""]"
Kentucky Pecan Pie,"[""1 c. white corn syrup"", ""1 c. brown sugar"", ""1/2 tsp. salt"", ""1/3 c. melted butter"", ""1 tsp. vanilla"", ""3 whole eggs, slightly beaten"", ""1 c. pecans, finely chopped""]","[""Mix all ingredients."", ""Bake 45 minutes in preheated oven at 350\u00b0. Decorate with whole pecan halves.""]",www.cookbooks.com/Recipe-Details.aspx?id=921819,www.cookbooks.com,"[""white corn syrup"", ""brown sugar"", ""salt"", ""butter"", ""vanilla"", ""eggs"", ""pecans""]"
London Broil,"[""1 flank steak (1 1/2 lb. or so)"", ""1 c. salad oil"", ""1 Tbsp. vinegar"", ""1 clove garlic, minced"", ""salt and pepper""]","[""Place steak in shallow pan."", ""Combine oil, vinegar and garlic. Pour over steak."", ""Cover and let stand in refrigerator for 3 hours or better yet overnight, turning several times."", ""Preheat broiler. Broil steak 3-inches from heat, about 5 minutes."", ""Season."", ""Turn; broil 3 minutes."", ""Add more seasoning."", ""Remove to cutting board. Carve very thin slices diagonally across the grain."", ""Serves 4 to 5.""]",www.cookbooks.com/Recipe-Details.aspx?id=802675,www.cookbooks.com,"[""flank steak"", ""salad oil"", ""vinegar"", ""clove garlic"", ""salt""]"
Hello Dolly Bars,"[""1 stick of Oleo"", ""1 c. Graham Cracker Crumbs"", ""1 c. Chocolate Chips"", ""1 c. Butterscotch Chips"", ""1 c. Walnuts, chopped, optional"", ""1 c. Coconut, shedded"", ""1 c. Condensed Milk""]","[""Melt oleo in a pan."", ""Add graham cracker."", ""Mix and spread in bottom of a 9 x 13 inch greased pan."", ""Layer chocolate chips, butterscotch chips, walnuts if desired and shredded coconut."", ""Pour condensed milk on top and bake at 350\u00b0 for 30-35 minutes."", ""Cool and cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=78149,www.cookbooks.com,"[""Graham Cracker Crumbs"", ""Chocolate Chips"", ""Butterscotch Chips"", ""Walnuts"", ""Coconut"", ""Condensed Milk""]"
Macaroni And Cheese Casserole,"[""1 lb. sharp cheese, grated"", ""8 oz. macaroni, cooked and drained"", ""1 can condensed cream of mushroom soup"", ""2 oz. jar pimento"", ""1 c. mayonnaise"", ""1/2 onion, grated""]","[""Mix all ingredients."", ""Before baking, cover with crumbled cheese crackers and dot with butter."", ""Bake at 325\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1065042,www.cookbooks.com,"[""sharp cheese"", ""macaroni"", ""condensed cream"", ""pimento"", ""mayonnaise"", ""onion""]"
Betsy'S Chocolate Fudge Cake,"[""3 sq. unsweetened chocolate"", ""2 1/4 c. sifted flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. butter"", ""2 1/4 c. packed light brown sugar"", ""3 eggs"", ""1 1/2 tsp. vanilla"", ""1 c. sour cream"", ""1 c. boiling water""]","[""Melt chocolate in small bowl over hot water; cool."", ""Grease and flour 2 to 3 (9-inch) cake pans."", ""Sift flour, baking soda and salt onto wax paper."", ""Beat butter until soft in large bowl."", ""Add brown sugar and eggs; beat with mixer at high speed until light and fluffy (5 minutes)."", ""Beat in vanilla and chocolate."", ""Stir in dry ingredients, alternating with sour cream."", ""Beat well with wooden spoon after each addition."", ""Stir in boiling water (batter will be thin)."", ""Pour into pan and bake at 350\u00b0 for 35 minutes. Cool pans on rack for 10 minutes; turn out on racks."", ""Cool completely and ice with Chocolate Fudge Frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=858480,www.cookbooks.com,"[""unsweetened chocolate"", ""flour"", ""baking powder"", ""salt"", ""butter"", ""brown sugar"", ""eggs"", ""vanilla"", ""sour cream"", ""boiling water""]"
Cream Cheese Squares,"[""1 box yellow cake mix"", ""1 egg"", ""1 stick margarine"", ""1 box 10x sugar"", ""2 eggs"", ""8 oz. cream cheese, softened""]","[""Mix the cake mix, egg and margarine good and press into a 9 x 12-inch sheet cake pan."", ""Next, mix and cream together good the sugar, 2 eggs and sour cream."", ""Spread on top of cake mixture."", ""Bake at 350\u00b0 for 40 minutes."", ""Cut when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=949240,www.cookbooks.com,"[""yellow cake mix"", ""egg"", ""margarine"", ""sugar"", ""eggs"", ""cream cheese""]"
Beef Barbecue,"[""3 to 5 lb. boneless chuck roast"", ""1 c. ketchup"", ""1/2 c. water"", ""1/2 tsp. mustard"", ""4 Tbsp. lemon juice"", ""2 Tbsp. vinegar"", ""1 onion, finely chopped""]","[""Cook on top of stove several hours."", ""(Meat will eventually shred.)"", ""Cook on low to medium heat."", ""If liquid disappears, add water and ketchup (if needed)."", ""Cut beef in pieces and put into pot; add all ingredients to the beef."", ""Cook 3 to 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=836009,www.cookbooks.com,"[""boneless chuck roast"", ""ketchup"", ""water"", ""mustard"", ""lemon juice"", ""vinegar"", ""onion""]"
Chicken Stroganoff,"[""1 lb. chicken breasts"", ""2 Tbsp. vegetable oil"", ""2 medium onions"", ""1/2 lb. mushrooms (2 c.), thinly sliced"", ""1 Tbsp. cornstarch"", ""1/8 tsp. pepper"", ""2 Tbsp. water"", ""1 (8 oz.) pkg. yogurt"", ""hot cooked noodles"", ""1 tsp. minced garlic"", ""1/2 c. chicken broth""]","[""Slice chicken into thin strips."", ""In a large skillet over medium heat, heat 1 tablespoon vegetable oil. Add onions."", ""Saute 2 minutes."", ""Add mushrooms and saute 3 minutes longer."", ""Remove vegetables from skillet; reserve."", ""Heat remaining oil in skillet. Add chicken and garlic."", ""Cook as for stir-fry. Return vegetables to skillet."", ""Add broth and pepper."", ""In a small bowl, combine water and cornstarch."", ""Stir into skillet mixture. Over medium heat, bring to a boil and boil 1 minute, stirring constantly. Remove from heat and stir in yogurt."", ""Heat gently over low heat (do not boil)."", ""Serve over noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=306538,www.cookbooks.com,"[""chicken breasts"", ""vegetable oil"", ""onions"", ""mushrooms"", ""cornstarch"", ""pepper"", ""water"", ""yogurt"", ""noodles"", ""garlic"", ""chicken broth""]"
Cream Pie And Pudding(Microwave)  ,"[""3/4 c. sugar"", ""3/8 c. flour"", ""1/4 tsp. salt"", ""2 eggs or 3 egg yolks"", ""2 c. milk""]","[""Microwave Directions:"", ""Combine sugar, flour and salt in deep 2-quart glass mixing bowl."", ""Add eggs and milk."", ""Beat with whisk until smooth."", ""Microwave at Full power for 8 minutes, stirring 3 times."", ""Proceed as recipe directs.""]",www.cookbooks.com/Recipe-Details.aspx?id=634804,www.cookbooks.com,"[""sugar"", ""flour"", ""salt"", ""eggs"", ""milk""]"
Crispix Cookies,"[""1 (12 oz.) pkg. butterscotch morsels"", ""1 (6 oz.) pkg. semi-sweet chocolate morsels"", ""1 1/2 c. salted peanuts"", ""4 c. Kellogg's Crispix cereal""]","[""Combine butterscotch and semi-sweet chocolate morsels in a large saucepan."", ""Stir constantly over low heat until smooth. Remove from heat and add peanuts and cereal."", ""Stir gently until well coated."", ""Drop by teaspoons onto waxed paper."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=1029054,www.cookbooks.com,"[""butterscotch morsels"", ""semi-sweet chocolate morsels"", ""peanuts"", ""cereal""]"
Rum Balls,"[""3 c. finely crushed vanilla wafers"", ""1 c. finely chopped nuts (any kind)"", ""1 1/2 c. powdered sugar, separated"", ""1 c. semi-sweet chocolate"", ""1/2 c. light corn syrup"", ""1/3 c. rum""]","[""Combine crushed wafers, nuts and 1/2 cup powdered sugar in large bowl; set aside."", ""Melt chocolate with corn syrup."", ""Stir in rum until smooth."", ""Pour chocolate mixture over crumb mixture; mix thoroughly."", ""Roll into 1-inch balls."", ""Place on wax paper."", ""Roll each ball in remaining 1 cup powdered sugar."", ""Store in airtight container for at least 3 days before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=814952,www.cookbooks.com,"[""vanilla wafers"", ""nuts"", ""powdered sugar"", ""semi-sweet chocolate"", ""light corn syrup"", ""rum""]"
Millionaire Cake,"[""2 c. flour"", ""2 c. sugar"", ""2 tsp. soda"", ""2 eggs"", ""1 c. coconut"", ""1 c. chopped nuts"", ""1 tsp. vanilla"", ""1 tsp. salt"", ""20 oz. can crushed pineapple and juice""]","[""Beat together."", ""Bake in a 9 x 13-inch pan at 350\u00b0 for 45 to 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=551199,www.cookbooks.com,"[""flour"", ""sugar"", ""soda"", ""eggs"", ""coconut"", ""nuts"", ""vanilla"", ""salt"", ""pineapple""]"
Hawaiian Carrots,"[""1 lb. pkg. carrots"", ""1 (No. 2) can and 1 small can crushed pineapple, drained"", ""3 Tbsp. cornstarch"", ""1/2 c. brown sugar"", ""1/2 stick oleo""]","[""Scrape and cut carrots into small pieces or chunks."", ""Cook and drain; salt."", ""Drain pineapple."", ""Use 1/2 cup pineapple juice, cornstarch, oleo and sugar and cook until thick."", ""Add carrots and pineapple to sauce and simmer 10 minutes."", ""Better if made a day ahead.""]",www.cookbooks.com/Recipe-Details.aspx?id=1024294,www.cookbooks.com,"[""carrots"", ""pineapple"", ""cornstarch"", ""brown sugar"", ""oleo""]"
Ginny'S Salad,"[""3 to 4 bunches red leaf lettuce"", ""12 oz. shredded Mozzarella cheese"", ""6 to 8 oz. chopped walnuts"", ""2 pkg. Good Seasons Italian dressing, mixed according to directions""]","[""Wash, dry and break lettuce into bite size pieces."", ""Toss in cheese and walnuts."", ""Mix with dressing prior to serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=278602,www.cookbooks.com,"[""Mozzarella cheese"", ""walnuts"", ""Italian dressing""]"
Onion Soup,"[""2 large onions, thinly sliced"", ""1 Tbsp. butter"", ""1 Tbsp. vegetable oil"", ""1/4 tsp. sugar"", ""2 Tbsp. flour"", ""6 c. beef broth"", ""1/4 c. white wine"", ""4 to 8 slices French bread"", ""2 tsp. vegetable oil"", ""1 to 2 c. grated Swiss cheese""]","[""Cook onions in butter and oil for 15 minutes in Dutch oven; stir occasionally."", ""Add sugar and cook 15 minutes until onions are brown."", ""Sprinkle onions with flour; blend in hot broth, wine and seasonings."", ""Simmer for 30 minutes."", ""Lightly toast garlic bread in 350\u00b0 oven for 20 minutes."", ""Baste each slice with 1/2 teaspoon oil and garlic."", ""Serve soup with toast floating on the soup. Sprinkle the toast with cheese."", ""Bake for 15 minutes."", ""Serve hot. Makes 4 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=590705,www.cookbooks.com,"[""onions"", ""butter"", ""vegetable oil"", ""sugar"", ""flour"", ""beef broth"", ""white wine"", ""bread"", ""vegetable oil"", ""Swiss cheese""]"
Banana Walnut Cake,"[""3/4 c. shortening (butter)"", ""2 1/4 c. sugar"", ""3 c. cake flour, sifted"", ""1 1/2 tsp. vanilla"", ""3/4 tsp. salt"", ""1 1/2 c. chopped walnuts"", ""6 Tbsp. sour milk"", ""1 1/2 c. banana pulp"", ""3 eggs, beaten well"", ""3 tsp. baking powder"", ""3/4 tsp. soda""]","[""Cream shortening and gradually add sugar; cream together until light and fluffy."", ""Add eggs."", ""Sift flour before measuring, then add baking powder, soda and salt."", ""Add the sour milk and flour mixture, alternating with the egg, sugar and butter mixture."", ""Beat after each addition."", ""Add banana pulp; beat well."", ""Add nuts."", ""Pour into greased Bundt pan."", ""Bake at 350\u00b0 for 50 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=502339,www.cookbooks.com,"[""shortening"", ""sugar"", ""cake flour"", ""vanilla"", ""salt"", ""walnuts"", ""sour milk"", ""banana pulp"", ""eggs"", ""baking powder"", ""soda""]"
Fish And Broccoli Roll-Ups(Serves 4)  ,"[""16 oz. flounder or haddock"", ""4 c. broccoli"", ""8 lemon wedges"", ""1/2 c. salad dressing""]","[""Cut fish into strips."", ""Cut broccoli into small pieces. Alternate broccoli pieces and rolled fish strips onto kabob spears adding lemon wedges to each end."", ""Baste with salad dressing. Broil 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=496511,www.cookbooks.com,"[""flounder"", ""broccoli"", ""lemon wedges"", ""salad dressing""]"
Fat Free Pizza Treats,"[""toasted English muffins"", ""pizza sauce"", ""1 Tbsp. (skim) Mozzarella cheese"", ""Parmesan cheese"", ""grated onion"", ""sliced mushrooms"", ""chopped green pepper""]","[""Top English muffins with pizza sauce and toppings of your choice ending with cheese."", ""Toast in toaster oven until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=233443,www.cookbooks.com,"[""muffins"", ""pizza sauce"", ""Mozzarella cheese"", ""Parmesan cheese"", ""onion"", ""mushrooms"", ""green pepper""]"
Sesame Chicken Wings,"[""3 1/2 Tbsp. light soy sauce"", ""1/2 garlic clove, minced"", ""1/2 tsp. minced fresh ginger"", ""1 Tbsp. honey"", ""freshly ground black pepper to taste"", ""2 lb. chicken wings, wing tips cut off"", ""1 Tbsp. Oriental sesame oil"", ""2 Tbsp. sesame seed, toasted lightly""]","[""In a bowl, whisk together the soy sauce, the garlic, the ginger, the honey and the pepper."", ""Add the wings; toss them to coat and let them marinate, covered and chilled, for 2 hours. Line a baking pan with foil and arrange the wings, drained (reserving the marinade) in one layer on the foil."", ""Brush the wings with the"", ""oil; sprinkle them with the sesame seed and bake them in the middle of a preheated 400\u00b0 oven, basting them occasionally with the reserved marinade, for 30 to 35 minutes or until they are browned."", ""Serves 4 as an hors d'oeuvre.""]",www.cookbooks.com/Recipe-Details.aspx?id=668368,www.cookbooks.com,"[""soy sauce"", ""garlic"", ""fresh ginger"", ""honey"", ""freshly ground black pepper"", ""chicken"", ""sesame oil"", ""sesame seed""]"
Imitation Crabmeat Salad,"[""2 lb. imitation crabmeat"", ""1 pkg. spiral pasta"", ""8 oz. sour cream"", ""10 oz. mayonnaise"", ""3 to 4 sticks celery"", ""3 to 4 green onions (about 1/4 c.)"", ""6 oz. water chestnuts"", ""6 oz. frozen pea pods"", ""1/4 tsp. dill weed"", ""1/4 tsp. onion powder"", ""1/4 tsp. Beau Monde"", ""1/4 tsp. celery salt"", ""1/4 tsp. pepper""]","[""Shred crabmeat into thin strips 1/4 to 1/2-inch x 3 to 4-inches long."", ""Cook pasta and drain."", ""Add pasta to crabmeat, then add all other ingredients."", ""Chill for at least 1/2 hour before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=112057,www.cookbooks.com,"[""imitation crabmeat"", ""spiral pasta"", ""sour cream"", ""mayonnaise"", ""celery"", ""green onions"", ""water chestnuts"", ""frozen pea pods"", ""dill weed"", ""onion powder"", ""Monde"", ""celery salt"", ""pepper""]"
Macaroni And Cottage Cheese,"[""3 c. uncooked macaroni"", ""1 small carton cottage cheese"", ""1/2 stick butter"", ""salt and pepper to taste""]","[""Cook macaroni until tender."", ""Drain."", ""Put into dish and mix in 1 small carton cottage cheese."", ""Brown butter in skillet and pour over mixture."", ""Salt and pepper to taste."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=870707,www.cookbooks.com,"[""macaroni"", ""cottage cheese"", ""butter"", ""salt""]"
String Pie,"[""1 lb. ground beef"", ""1/2 c. chopped onion"", ""1/4 c. chopped green onion"", ""1 jar spaghetti sauce"", ""8 oz. spaghetti, cooked and drained"", ""1/3 c. grated Parmesan cheese"", ""2 eggs, beaten"", ""2 tsp. butter"", ""1 c. cottage cheese"", ""1/2 c. shredded Mozzarella cheese""]","[""Cook beef, onion and green pepper in large skillet over medium-high heat until meat is brown, stirring to separate meat; drain fat."", ""Stir in spaghetti sauce, mix well."", ""Combine Parmesan cheese, eggs and butter in large bowl; mix well."", ""Place in bottom of 13 x 9-inch pan; spread cottage cheese over top."", ""Pour sauce mixture over cottage cheese."", ""Sprinkle Mozzarella over top."", ""Bake in preheated 350\u00b0 oven until cheese melts, about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=304630,www.cookbooks.com,"[""ground beef"", ""onion"", ""green onion"", ""spaghetti sauce"", ""Parmesan cheese"", ""eggs"", ""butter"", ""cottage cheese"", ""Mozzarella cheese""]"
Easters Hamburgers,"[""1 can tomato sauce"", ""1/2 tsp. dry mustard"", ""2 Tbsp. brown sugar"", ""salt and pepper"", ""chili powder""]","[""Brown hamburger patties."", ""Slice raw onions on top."", ""Pour mixture over hamburgers."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=254577,www.cookbooks.com,"[""tomato sauce"", ""dry mustard"", ""brown sugar"", ""salt"", ""chili powder""]"
Coconut Macaroons,"[""1 1/3 c. coconut"", ""2 Tbsp. all-purpose flour"", ""2 egg whites"", ""maraschino cherries"", ""1/3 c. sugar"", ""1/2 tsp. salt"", ""1/2 tsp. almond extract""]","[""Combine first 4 ingredients."", ""Stir in beaten egg whites and almond extract; mix well."", ""Lightly grease cookie sheet."", ""Cut cherries in quarters."", ""Drop by teaspoonful onto cookie sheet about 1-inch apart. Top with cherry."", ""Bake at 325\u00b0 for 20 to 25 minutes. Take out when edges are golden.""]",www.cookbooks.com/Recipe-Details.aspx?id=624956,www.cookbooks.com,"[""coconut"", ""flour"", ""egg whites"", ""maraschino cherries"", ""sugar"", ""salt"", ""almond extract""]"
Cranberry Salad,"[""3 oranges"", ""2 apples"", ""1 lb. cranberries"", ""No. 2 can crushed pineapple"", ""2 small pkg. Jell-O *"", ""1 1/2 c. sugar"", ""2 c. water"", ""1 c. chopped nuts""]","[""Put oranges, apples and cranberries through food chopper. Drain pineapple and add. Dissolve Jell-O, sugar in water (heat to dissolve thoroughly)."", ""Mix into mixture well and add chopped nuts. Let set in refrigerator about 24 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016285,www.cookbooks.com,"[""oranges"", ""apples"", ""cranberries"", ""No"", ""sugar"", ""water"", ""nuts""]"
Lazy Day Salad,"[""1 large can fruit cocktail, drained"", ""2 cans mandarin oranges, drained"", ""1 large can crushed pineapple with juice"", ""1 box instant vanilla pudding"", ""1 box instant lemon pudding"", ""1 large container Cool Whip""]","[""Mix all ingredients by hand."", ""Fold in Cool Whip."", ""Refrigerate all day or overnight."", ""Will keep for 7 to 10 days in fridge.""]",www.cookbooks.com/Recipe-Details.aspx?id=319499,www.cookbooks.com,"[""fruit cocktail"", ""mandarin oranges"", ""pineapple"", ""vanilla pudding"", ""lemon pudding""]"
Pear Relish,"[""16 pears, peeled, cored and ground"", ""6 medium onions, ground"", ""8 green peppers, ground"", ""4 sweet red peppers, ground"", ""2 hot peppers, ground"", ""6 c. vinegar (5% acidity)"", ""6 c. sugar"", ""3 Tbsp. mustard seed"", ""2 Tbsp. pickling salt"", ""1 Tbsp. ground turmeric"", ""1 tsp. ground allspice"", ""1 tsp. ground cinnamon"", ""1 tsp. ground ginger""]","[""Let pears, onions and peppers stand in separate containers for 1 hour. Pour boiling water over each; drain well."", ""Combine pears, onion, peppers, vinegar, sugar and seasonings in a large kettle. Bring to a boil, reduce heat and simmer uncovered for 30 minutes. Pour hot mixture into hot sterilized jars, leaving 1/4 inch headspace."", ""Remove air bubbles and wipe jar rims."", ""Cover at once with metal lids and screw on bands."", ""Process in boiling water bath for 20 minutes."", ""Let stay in a cool place for 1 month before using."", ""Chill before serving."", ""Makes 10 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=1024183,www.cookbooks.com,"[""ground"", ""onions"", ""green peppers"", ""sweet red peppers"", ""hot peppers"", ""vinegar"", ""sugar"", ""pickling salt"", ""ground turmeric"", ""ground allspice"", ""ground cinnamon"", ""ground ginger""]"
Strawberry Bread,"[""2 1/2 c. fresh, crushed strawberries or 2 (10 oz.) containers frozen strawberries, thawed"", ""4 eggs"", ""1 1/4 c. salad oil"", ""3 c. flour"", ""2 c. sugar"", ""1 Tbsp. cinnamon"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 c. chopped nuts""]","[""Preheat oven to 350\u00b0."", ""Grease and flour two 9 x 5-inch loaf pans."", ""In a medium bowl, stir berries, eggs and oil."", ""In a large bowl, combine flour, sugar, cinnamon, soda, salt and nuts."", ""Add berry mix to dry ingredients and stir until blended. Pour into greased pans."", ""Bake 1 hour or until toothpick inserted in center comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=947177,www.cookbooks.com,"[""strawberries"", ""eggs"", ""salad oil"", ""flour"", ""sugar"", ""cinnamon"", ""soda"", ""salt"", ""nuts""]"
Strawberry Salad,"[""2 pkg. strawberry jello"", ""1 c. boiling water"", ""1 large can crushed pineapple"", ""3 mashed bananas"", ""1 c. chopped pecans"", ""1 or 2 c. sour cream""]","[""Dissolve jello and water; add rest of ingredients."", ""Pour half in pan to set."", ""Spread on cream."", ""Add rest of jello.""]",www.cookbooks.com/Recipe-Details.aspx?id=357869,www.cookbooks.com,"[""strawberry jello"", ""boiling water"", ""pineapple"", ""bananas"", ""pecans"", ""sour cream""]"
Chili Beef Casserole,"[""1 can tomato soup"", ""1 can chili beef soup"", ""3/4 lb. extra lean ground beef"", ""1 c. macaroni"", ""3 slices sharp processed American cheese""]","[""Cook macaroni in boiling salted water until done (10 to 12 minutes). Drain thoroughly."", ""Brown ground beef in skillet."", ""Add the soups and the macaroni."", ""Heat for 5 to 7 minutes, stirring occasionally, until the mixture is bubbly. Slice cheese slices in half diagonally and put on top of hot mixture. Cover for a few minutes to allow cheese to melt slightly."", ""Serve at once. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=585149,www.cookbooks.com,"[""tomato soup"", ""chili beef soup"", ""extra lean ground beef"", ""macaroni"", ""American cheese""]"
Bread,"[""2 c. warm water"", ""1 pkg. yeast (RapidRise)"", ""3 Tbsp. melted butter or shortening"", ""1/2 c. sugar"", ""1/2 tsp. salt""]","[""Dissolve yeast in warm water."", ""Add other ingredients, then add 1 to 1 1/2 cups whole wheat flour."", ""Blend with electric mixer."", ""Add slowly bread flour (3 1/2 to 4 cups; total wheat and bread flour should be 5 cups)."", ""After 3 cups flour are mixed with electric mixer, fold the balance of flour with a wooden spoon."", ""Put on a floured board or wax paper and knead."", ""Next, put in oiled bowl. Oil top of dough and press wax paper down over dough."", ""Let rise until doubled in bulk."", ""Divide dough and put in pans and let rise again."", ""Bake at 350\u00b0 for 30 minutes to 1 hour or until golden brown and pulled away from sides."", ""This will make 2 big loaves or 4 small loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=747346,www.cookbooks.com,"[""water"", ""yeast"", ""butter"", ""sugar"", ""salt""]"
Salmon Casserole Baked In Sour Cream,"[""1 (1 lb.) can salmon, drained and juice reserved"", ""1 Tbsp. lemon juice"", ""1/2 tsp. salt"", ""pepper to taste"", ""1 c. sour cream"", ""1/2 tsp. dry dill weed"", ""1 medium onion, thinly sliced"", ""1 Tbsp. chopped parsley""]","[""Place salmon liquid in mixing bowl, add lemon juice, salt, pepper, sour cream and dill weed."", ""Mix to smooth sauce."", ""Break salmon in large chunks; place in greased 1-quart casserole."", ""Pour sour cream sauce over salmon."", ""Spread with onion; sprinkle with parsley."", ""Cover and bake at 350\u00b0 for 30 minutes."", ""Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=525855,www.cookbooks.com,"[""salmon"", ""lemon juice"", ""salt"", ""pepper"", ""sour cream"", ""dill"", ""onion"", ""parsley""]"
Carrie'S Cabbage Soup,"[""6 c. shredded green cabbage"", ""1 c. chopped onion"", ""2 c. diced celery"", ""1/2 c. diced green pepper"", ""1/2 tsp. thyme"", ""1/4 tsp. marjoram"", ""1 Tbsp. anisette"", ""6 peeled ripe red tomatoes"", ""2 pkg. dry onion soup mix"", ""2 cans beef bouillon"", ""water"", ""1/4 tsp. tarragon"", ""2 Tbsp. granulated sugar"", ""8 oz. tomato sauce"", ""1 lb. ground beef, browned (optional)"", ""1 lb. sausage (link, Polish, Italian, kielbasi or ground, browned or precooked)""]","[""Combine all ingredients except meat with enough water to cover. Bring to a rolling boil, then simmer for about 3 hours, adding choice of meat in last 20 minutes."", ""(The use of fresh herbs enhances flavor.)""]",www.cookbooks.com/Recipe-Details.aspx?id=300676,www.cookbooks.com,"[""green cabbage"", ""onion"", ""celery"", ""green pepper"", ""thyme"", ""marjoram"", ""anisette"", ""tomatoes"", ""onion soup"", ""beef bouillon"", ""water"", ""tarragon"", ""sugar"", ""tomato sauce"", ""ground beef"", ""sausage""]"
Chicken And Pasta Salad,"[""1 (8 oz.) pkg. egg noodles, cooked and drained"", ""3 chicken breasts, cooked and cut up in small pieces"", ""seedless green grapes"", ""sliced almonds""]","[""Dressing:"", ""Mix mayonnaise, Ranch dressing, creamy Italian dressing and a little sugar together and blend to taste."", ""Pour over and toss.""]",www.cookbooks.com/Recipe-Details.aspx?id=342068,www.cookbooks.com,"[""egg noodles"", ""chicken breasts"", ""green grapes"", ""almonds""]"
Calico Beans,"[""1 can lima beans, drained"", ""1 can pork and beans"", ""1 can red beans"", ""1 can black-eyed peas"", ""1 lb. hamburger"", ""1/2 lb. chopped bacon"", ""1 medium onion, chopped"", ""1/2 c. celery, chopped"", ""1 Tbsp. Worcestershire sauce"", ""1/2 c. brown sugar"", ""1 c. catsup"", ""1 Tbsp. liquid smoke"", ""1 Tbsp. mustard"", ""1 Tbsp. vinegar""]","[""Brown hamburger and bacon."", ""Add 1 medium chopped onion and the celery."", ""Mix sauce, sugar, catsup, liquid smoke, mustard and vinegar."", ""Mix beans and sauce with meat; bake in a casserole dish at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=812299,www.cookbooks.com,"[""lima beans"", ""pork"", ""red beans"", ""black-eyed peas"", ""hamburger"", ""bacon"", ""onion"", ""celery"", ""Worcestershire sauce"", ""brown sugar"", ""catsup"", ""liquid smoke"", ""mustard"", ""vinegar""]"
Ham Roll-Up,"[""1/2 lb. thin-sliced boiled ham"", ""soft cream cheese"", ""breadsticks""]","[""Spread cream cheese on ham."", ""Place breadstick on cheese."", ""Roll up.""]",www.cookbooks.com/Recipe-Details.aspx?id=761155,www.cookbooks.com,"[""thin-sliced"", ""cream cheese"", ""breadsticks""]"
Penne Al'Arrabbiato,"[""2 cans (14 oz.) Italian-style tomatoes, chopped"", ""1 to 2 Tbsp. olive oil"", ""3 to 4 cloves garlic"", ""1 Tbsp. minced parsley (more if fresh parsley is used)"", ""whole tiny red peppers (to your taste)"", ""salt"", ""pasta (DeCecco; penne, plain or rigati)""]","[""Put on water to boil (and when boiling put in penne). Meanwhile, saute garlic in the olive oil briefly then add tomatoes, parsley, whole peppers and salt."", ""(Always prepare this sauce in an open skillet.)"", ""Simmer until pasta is cooked."", ""Mix the sauce with the drained pasta and top with sprigs of fresh parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=946748,www.cookbooks.com,"[""Italian-style tomatoes"", ""olive oil"", ""garlic"", ""parsley"", ""red peppers"", ""salt"", ""pasta""]"
Corn Casserole,"[""1 can creamed corn"", ""1 can whole corn, drained"", ""2 eggs"", ""1 stick oleo"", ""1 (8 oz.) sour cream"", ""1 small box corn muffin mix""]","[""Mix all together in bowl and place in 2 to 3-quart casserole. Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=899479,www.cookbooks.com,"[""corn"", ""corn"", ""eggs"", ""oleo"", ""sour cream"", ""corn muffin""]"
Vegetable Dip,"[""2 c. mayonnaise"", ""2 c. sour cream"", ""1/2 c. chopped green onions"", ""1/2 c. chopped green pepper"", ""1/2 c. diced pimentos"", ""1/4 c. Bac*Os"", ""1/2 tsp. Tabasco"", ""1/4 tsp. garlic powder or salt"", ""salt and pepper to taste""]","[""Mix all ingredients and let set in refrigerator several hours or overnight."", ""It gets better with age and will keep well for 2 weeks.""]",www.cookbooks.com/Recipe-Details.aspx?id=483300,www.cookbooks.com,"[""mayonnaise"", ""sour cream"", ""green onions"", ""green pepper"", ""pimentos"", ""Bac*Os"", ""Tabasco"", ""garlic"", ""salt""]"
Spinach Dip,"[""1 (10 oz.) pkg. frozen chopped spinach"", ""2 (8 oz.) pkg. cream cheese"", ""1/2 c. chopped green parsley"", ""1/2 c. chopped green onions"", ""1/2 tsp. salt"", ""1/2 tsp. Season-All"", ""1/2 tsp. black pepper"", ""1/4 tsp. garlic powder"", ""2 bottles Sangaree Punch"", ""5 oz. cognac"", ""2 oz. Triple Sec (cheaper) or quantro"", ""5 oz. vodka"", ""2 oz. Meyers rum (dark)""]","[""Slice paper thin California oranges, limes and lemons."", ""Pour punch over mold of ice."", ""Put fruit in 1 hour before. Whoop-see-doo!""]",www.cookbooks.com/Recipe-Details.aspx?id=406860,www.cookbooks.com,"[""spinach"", ""cream cheese"", ""green parsley"", ""green onions"", ""salt"", ""Season-All"", ""black pepper"", ""garlic powder"", ""cognac"", ""Triple Sec"", ""vodka"", ""Meyers""]"
Easy Chicken Pot Pie,"[""1 can Veg-All vegetables"", ""1 can cream of chicken soup"", ""1 can cream of onion soup"", ""1 can cream of mushroom soup"", ""approximately 2 c. chicken, cooked and cut into bite-size pieces"", ""1 1/2 sticks butter or margarine, melted"", ""1 1/2 c. flour"", ""1 c. milk""]","[""Spray 9 x 13-inch baking dish lightly with cooking spray. Line bottom of dish with chicken pieces."", ""Mix together Veg-All and 3 cans of soup in large bowl."", ""Spread this mixture on top of chicken."", ""In the same bowl, mix melted butter, milk and flour and pour this over soup."", ""Bake at 350\u00b0 for approximately 30 to 40 minutes until crust is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=301530,www.cookbooks.com,"[""Veg-All vegetables"", ""cream of chicken soup"", ""cream of onion soup"", ""cream of mushroom soup"", ""chicken"", ""butter"", ""flour"", ""milk""]"
Fruit Pizza,"[""Pillsbury sugar cookie dough"", ""1- 8 oz. pkg. cream cheese"", ""1/3 c. sugar"", ""fruit of your choice""]","[""Spread cookie dough out on a baking sheet. Bake for 12 - 13 minutes at temperature on pkg., let cool. Slide knife under cookie to loosen.""]",www.cookbooks.com/Recipe-Details.aspx?id=46114,www.cookbooks.com,"[""sugar cookie"", ""cream cheese"", ""sugar"", ""your choice""]"
Grasshopper Pie,"[""22 Oreo cookies"", ""1/4 c. margarine"", ""1/4 c. creme de menthe"", ""1 (7 oz.) jar Marshmallow Fluff"", ""1 pt. whipped cream""]","[""Crush cookies and mix with margarine."", ""Press into pie plate and bake at 350\u00b0 for 10 minutes."", ""Make sure it's cool before you fill.""]",www.cookbooks.com/Recipe-Details.aspx?id=748848,www.cookbooks.com,"[""cookies"", ""margarine"", ""creme"", ""whipped cream""]"
Squash Souffle,"[""2 c. cooked yellow squash"", ""2 Tbsp. butter or Land O Lakes sweet cream spread"", ""1 c. milk (1%)"", ""salt and pepper"", ""4 egg whites"", ""1 c. Ritz cracker crumbs"", ""1 c. grated reduced fat Cheddar cheese""]","[""Cut squash in cubes; cook in lightly salted water until tender, then drain. Add butter and mash until pulp. Add well beaten eggs, milk and cracker crumbs. Pour into Pam sprayed casserole dish; cover with cheese. Bake at 350\u00b0 until firm in the center, approximately 30 to 45 minutes."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=981455,www.cookbooks.com,"[""butter"", ""milk"", ""salt"", ""egg whites"", ""cracker crumbs"", ""grated reduced fat""]"
Loris'S Egg Salad,"[""6 hard-boiled eggs"", ""1 small jar pimento"", ""1/3 c. Miracle Whip"", ""1 chopped sweet gherkin pickle"", ""1/4 c. chopped onion"", ""1/4 c. chopped green pepper"", ""1 tsp. salt"", ""dash of paprika""]","[""With a potato masher, mix eggs, onion, pepper and pickle. Stir in mayonnaise."", ""Add drained pimentos and seasonings."", ""Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=167531,www.cookbooks.com,"[""eggs"", ""pimento"", ""Miracle"", ""sweet gherkin pickle"", ""onion"", ""green pepper"", ""salt"", ""paprika""]"
Apple Kuchen,"[""1 recipe Basic Sweet Dough"", ""4 apples, peeled and sliced"", ""1/2 c. sugar"", ""1/2 tsp. cinnamon"", ""1/4 c. melted butter""]","[""Divide Basic Sweet Dough into 2 portions."", ""Press into 2 buttered 8 x 8-inch baking pans."", ""Press apples, rounded side up, into dough."", ""Sprinkle with mixture of sugar and cinnamon; drizzle with butter."", ""Let rise in a warm place until doubled in bulk. Bake at 350\u00b0 for 40 to 50 minutes, or until golden brown."", ""Cool on wire rack."", ""Serves 16.""]",www.cookbooks.com/Recipe-Details.aspx?id=1070770,www.cookbooks.com,"[""recipe Basic Sweet Dough"", ""apples"", ""sugar"", ""cinnamon"", ""butter""]"
Eggplant-Tomato Casserole,"[""1 small eggplant"", ""4 tomatoes"", ""salt and pepper"", ""oregano flakes"", ""1/4 c. grated Parmesan cheese""]","[""Peel and cut eggplant into 1/4-inch slices."", ""Peel tomatoes and slice."", ""In a 2-quart casserole dish, arrange a layer of eggplant; sprinkle with salt and pepper."", ""Put a layer of tomatoes on top; sprinkle with salt, pepper and oregano flakes you have crushed with your fingers and cheese."", ""Repeat layers until casserole is full, ending with cheese on top."", ""Cover; bake in a 400\u00b0 oven for 30 to 40 minutes, or until eggplant is tender when tested with fork.""]",www.cookbooks.com/Recipe-Details.aspx?id=586896,www.cookbooks.com,"[""eggplant"", ""tomatoes"", ""salt"", ""oregano flakes"", ""Parmesan cheese""]"
Strawberry Bread,"[""3 c. flour"", ""2 c. sugar"", ""1 1/2 tsp. cinnamon"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1 c. cooking oil"", ""4 beaten eggs"", ""2 c. crushed strawberries"", ""1 1/4 c. chopped walnuts or pecans (optional)""]","[""Combine flour, sugar, cinnamon, soda and salt."", ""Combine oil, eggs and strawberries."", ""Stir into flour mixture just until moistened."", ""Add nuts if desired."", ""Pour batter into 2 greased loaf pans."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=202697,www.cookbooks.com,"[""flour"", ""sugar"", ""cinnamon"", ""baking soda"", ""salt"", ""cooking oil"", ""eggs"", ""crushed strawberries"", ""walnuts""]"
Salsa,"[""6 tomatoes, diced"", ""1 (4 oz.) can chopped green chilies"", ""1 bunch green onions, chopped"", ""1 1/2 c. celery, finely diced"", ""2 medium yellow onions, chopped"", ""1 c. chopped cilantro or parsley"", ""2 (15 oz.) cans tomato sauce"", ""1 tsp. cumin"", ""garlic (fresh or powdered) to taste"", ""salt and pepper""]","[""Mix all ingredients and chill 1 hour before serving."", ""Stir before serving."", ""(Mixture will have the consistency of gelatin if you don't.)""]",www.cookbooks.com/Recipe-Details.aspx?id=444964,www.cookbooks.com,"[""tomatoes"", ""green chilies"", ""green onions"", ""celery"", ""yellow onions"", ""cilantro"", ""tomato sauce"", ""cumin"", ""garlic"", ""salt""]"
Meatball Stew,"[""2 c. cornflakes cereal"", ""1 egg"", ""1 (10 1/2 oz.) can beef broth"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1 lb. ground beef"", ""2 Tbsp. vegetable oil"", ""1 (10 3/4 oz.) can tomato soup"", ""1/2 c. water"", ""1/4 tsp. thyme"", ""2 c. frozen sliced carrots *"", ""1 medium onion, sliced and separated into rings"", ""1 can whole white potatoes, drained*"", ""dried parsley flakes""]","[""*I use fresh carrots and potatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=932490,www.cookbooks.com,"[""cornflakes cereal"", ""egg"", ""beef broth"", ""salt"", ""pepper"", ""ground beef"", ""vegetable oil"", ""tomato soup"", ""water"", ""thyme"", ""carrots"", ""onion"", ""white potatoes"", ""parsley flakes""]"
Cauliflower-Broccoli Casserole,"[""1 box frozen cauliflower"", ""1 box frozen broccoli"", ""1/2 stick butter"", ""1 c. cream of mushroom soup"", ""1/2 c. milk"", ""8 oz. Velveeta cheese"", ""1 c. cooked rice""]","[""Simmer the cauliflower and broccoli."", ""Melt the butter in skillet and add cream of mushroom soup, milk and Velveeta cheese. Cook all ingredients until the cheese is melted totally."", ""Combine cauliflower and broccoli mixture with soup and cheese mixture with cooked rice."", ""Bake at 350\u00b0 for 30 minutes, uncovered.""]",www.cookbooks.com/Recipe-Details.aspx?id=1036688,www.cookbooks.com,"[""cauliflower"", ""frozen broccoli"", ""butter"", ""cream of mushroom soup"", ""milk"", ""Velveeta cheese"", ""rice""]"
Cabbage Casserole,"[""1/2 c. chopped celery"", ""1/2 c. chopped bell pepper"", ""1 small onion, chopped"", ""margarine"", ""3 c. shredded cabbage"", ""1/4 c. water"", ""1 c. cream of celery soup"", ""pimento"", ""Pepperidge Farm herb stuffing""]","[""Saute celery, pepper and onion in small amount of margarine. Add shredded cabbage and water."", ""Cover and steam for 5 to 6 minutes."", ""Remove from heat; add cream of celery soup and pimento for color."", ""Mix well."", ""Put in casserole dish."", ""Cover with Pepperidge Farm herb stuffing and butter mixed together."", ""Bake for 20 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=582468,www.cookbooks.com,"[""celery"", ""bell pepper"", ""onion"", ""margarine"", ""cabbage"", ""water"", ""cream of celery soup"", ""pimento"", ""herb stuffing""]"
Best Ever Salad,"[""8 oz. fine spaghetti, broken into bits or 7 oz. Mexican angel hair pieces"", ""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""1/2 c. chopped celery"", ""2 c. chopped tomatoes"", ""salt and pepper"", ""1/4 tsp. curry"", ""1 can cream of celery"", ""small amount of mayonnaise""]","[""Cook spaghetti and let it cool off."", ""Add all vegetables and spices."", ""Stir in celery soup and if too stiff add small amount of mayonnaise.""]",www.cookbooks.com/Recipe-Details.aspx?id=824519,www.cookbooks.com,"[""fine spaghetti"", ""onion"", ""green pepper"", ""celery"", ""tomatoes"", ""salt"", ""curry"", ""cream of celery"", ""amount of mayonnaise""]"
Black Bottom Cupcakes,"[""8 oz. cream cheese"", ""1 egg"", ""1/3 c. sugar"", ""1/8 tsp. salt"", ""6 oz. chocolate chips"", ""1 1/2 c. flour"", ""1 c. sugar"", ""1/4 c. cocoa"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 c. water"", ""1/3 c. cooking oil"", ""1 Tbsp. vinegar"", ""1 tsp. vanilla""]","[""Combine first four ingredients and mix well."", ""Stir in chocolate chips."", ""Mix together flour, 1 cup sugar, cocoa, soda and salt."", ""Add water, oil, vinegar and vanilla."", ""Beat well."", ""Fill cupcake papers 1/3 full of chocolate mixture."", ""Top each with cream cheese mixture."", ""Bake at 350\u00b0 for 30 to 35 minutes."", ""Makes 18 to 20 cupcakes""]",www.cookbooks.com/Recipe-Details.aspx?id=315286,www.cookbooks.com,"[""cream cheese"", ""egg"", ""sugar"", ""salt"", ""chocolate chips"", ""flour"", ""sugar"", ""cocoa"", ""baking soda"", ""salt"", ""water"", ""cooking oil"", ""vinegar"", ""vanilla""]"
Tuna Casserole,"[""1 large can tuna fish"", ""1 can cream of mushroom soup"", ""1 large box Kraft macaroni and cheese dinner"", ""3/4 c. celery"", ""1/2 c. onion"", ""2 c. frozen or canned peas, drained"", ""1/2 c. water"", ""salt and pepper to taste""]","[""Make macaroni and cheese according to package directions."", ""If peas are frozen, cook and drain."", ""Cook celery and onion and drain. Add all ingredients."", ""Bake at 350\u00b0 for 35 minutes in large baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=847552,www.cookbooks.com,"[""tuna fish"", ""cream of mushroom soup"", ""macaroni"", ""celery"", ""onion"", ""peas"", ""water"", ""salt""]"
Oatmeal Pie(Cheap Pecan Pie)  ,"[""4 eggs"", ""2 sticks margarine"", ""3/4 c. uncooked oatmeal (quick)"", ""1 1/4 c. dark Karo syrup"", ""1 1/4 c. white sugar"", ""3/4 c. coconut"", ""2 tsp. vanilla""]","[""Cream margarine and eggs. Add next 5 ingredients to the margarine egg mixture and blend together. Put into 2 unbaked pie shells. Bake 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=117552,www.cookbooks.com,"[""eggs"", ""margarine"", ""syrup"", ""white sugar"", ""coconut"", ""vanilla""]"
Chili Con Carne,"[""1 lb. hamburger"", ""1 medium-size garlic, finely cut"", ""2 to 3 tsp. chili powder"", ""2 tsp. salt"", ""1/4 tsp. pepper"", ""1 (No. 2 1/2) can tomatoes"", ""1/2 c. chopped onion"", ""1 (No. 303) can kidney beans"", ""1/2 lb. spaghetti""]","[""Heat a heavy skillet over moderate heat."", ""Add hamburger, onion and garlic."", ""Stir until meat is browned."", ""Stir in next 3 ingredients well."", ""Turn beans (that have been rinsed in cold water and drained) and tomatoes into meat mixture."", ""Heat to boiling; add spaghetti."", ""Reduce heat to simmer."", ""Cook 30 minutes, stirring often."", ""If chili is too thick, add a little hot water."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=385702,www.cookbooks.com,"[""hamburger"", ""garlic"", ""chili powder"", ""salt"", ""pepper"", ""tomatoes"", ""onion"", ""kidney beans"", ""spaghetti""]"
Swiss Chicken Casserole,"[""6 chicken breast halves"", ""6 (4 x 4) slices Swiss cheese"", ""1 (10 3/4 oz.) can cream chicken soup (undiluted)"", ""1/4 c. milk"", ""2 c. Pepperidge Farm herb stuffing mix"", ""1/4 c. melted margarine""]","[""Arrange chicken breasts in a lightly greased 12 x 8 x 2 baking dish. Top with a slice of Swiss cheese. Combine soup and milk. Stir well. Spoon over chicken. Sprinkle with stuffing mix. Drizzle butter over crumbs. Cover and bake at 350\u00b0 for 50 minutes. Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=9497,www.cookbooks.com,"[""chicken"", ""Swiss cheese"", ""cream chicken soup"", ""milk"", ""herb stuffing mix"", ""margarine""]"
Happy Face Cookies,"[""4 1/2 lb. butter"", ""3 lb. sugar (6 c.)"", ""3 c. eggs"", ""2 c. water"", ""5 1/2 lb. flour"", ""1/3 c. baking powder"", ""3 tsp. salt"", ""2 Tbsp. vanilla"", ""2 1/3 c. powdered milk""]","[""Combine and mix well the butter, sugar, eggs and water. Add flour, baking powder, salt, vanilla and powdered milk. Mix well. Roll, cut out and bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=62362,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""water"", ""flour"", ""baking powder"", ""salt"", ""vanilla"", ""powdered milk""]"
No Bake Cookies,"[""1 pkg. almond bark"", ""2 c. miniature marshmallows"", ""2 c. salted peanuts"", ""2 c. Rice Krispies"", ""2 c. Cap'n Crunch""]","[""Melt almond bark with package directions. Stir in all other ingredients. Drop and shape on waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=137384,www.cookbooks.com,"[""almond bark"", ""marshmallows"", ""peanuts"", ""Rice Krispies"", ""Cap'n""]"
"Slinky(Apple Flavored, Low Calorie Quencher)  ","[""2/3 c. sparkling mineral water"", ""2/3 c. unsweetened apple juice"", ""1 Tbsp. freshly squeezed lemon juice"", ""a few apple slices and sprig of mint""]","[""Pour water and apple juice into a glass."", ""Stir in lemon juice."", ""Garnish with apple slices and mint.""]",www.cookbooks.com/Recipe-Details.aspx?id=671279,www.cookbooks.com,"[""sparkling mineral water"", ""apple juice"", ""freshly squeezed lemon juice"", ""apple""]"
Peach Cobbler,"[""1 stick butter"", ""1 c. flour"", ""1 c. sugar"", ""2 c. milk"", ""2 c. fresh peaches""]","[""Melt butter in Pyrex dish."", ""Sift dry ingredients together. Pour batter into melted butter."", ""Pour fruit into batter."", ""Don't stir."", ""Bake at 350\u00b0 for 40 or 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=485168,www.cookbooks.com,"[""butter"", ""flour"", ""sugar"", ""milk"", ""peaches""]"
Green Bean Specialty,"[""4 pieces bacon, cooked and drained (reserve the grease)"", ""4 Tbsp. grease"", ""4 Tbsp. brown sugar"", ""4 Tbsp. vinegar"", ""2 Tbsp. mustard""]","[""Heat green beans (2 cans) and drain. Mix last 4 ingredients and heat. Pour liquid mixture over the beans. Crumble bacon on top. Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=85636,www.cookbooks.com,"[""bacon"", ""grease"", ""brown sugar"", ""vinegar"", ""mustard""]"
Raspberry Nut Perfection(Serves 8)  ,"[""1 (1 lb. 6 oz.) can red raspberry or other favorite pie filling"", ""1/3 c. water"", ""1/2 pkg. white cake mix"", ""1 egg"", ""1/2 c. flaked coconut"", ""1/2 c. chopped pecans"", ""1/2 c. melted butter""]","[""Spread pie filling in bottom of 8-inch square pan."", ""Combine cake mix, water and egg; beat well."", ""Pour over pie filling. Sprinkle coconut and pecans on top."", ""Drizzle melted butter over top."", ""Bake in a 350\u00b0 oven for 40 minutes."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=533674,www.cookbooks.com,"[""red raspberry"", ""water"", ""white cake mix"", ""egg"", ""flaked coconut"", ""pecans"", ""butter""]"
Mexican Chicken,"[""1 whole chicken"", ""1 chopped onion"", ""1/2 lb. cheese"", ""1/2 bag Doritos (taco flavored), crushed"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 can Ro-Tel""]","[""Boil chicken in water."", ""Cool and cut into pieces."", ""Put in a 9 x 13-inch dish."", ""Place on top of chicken in following order: chopped onion, grated cheese and crushed Doritos.""]",www.cookbooks.com/Recipe-Details.aspx?id=524201,www.cookbooks.com,"[""chicken"", ""onion"", ""cheese"", ""Doritos"", ""cream of chicken soup"", ""cream of mushroom soup"", ""Ro-Tel""]"
10 Minute Peanut Brittle,"[""1 c. sugar"", ""1/2 c. light corn syrup"", ""1/4 tsp. salt"", ""1 to 1 1/2 c. raw peanuts"", ""1 Tbsp. butter or margarine"", ""1 tsp. vanilla"", ""1 tsp. soda""]","[""In 2-quart casserole (I use 2-quart measuring cup), mix the sugar, syrup and salt."", ""Microwave on High for 5 minutes."", ""Stir in peanuts."", ""Microwave on High for 2 to 6 minutes or until syrup and peanuts are lightly browned, stirring after every 2 minutes of cooking time."", ""Stir in butter, vanilla and baking soda until light and foamy."", ""Spread to 1/4-inch thickness on a large well-buttered cookie sheet."", ""When cool, break into small pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=353985,www.cookbooks.com,"[""sugar"", ""light corn syrup"", ""salt"", ""peanuts"", ""butter"", ""vanilla"", ""soda""]"
Onion Dressing,"[""1 (14 oz.) can evaporated skim milk"", ""1/2 c. vinegar"", ""1 envelope (about 1 1/2 oz.) onion soup mix"", ""1/3 c. catsup"", ""1/2 tsp. Worcestershire sauce"", ""1/4 tsp. red pepper sauce""]","[""In a covered jar, shake all ingredients together well."", ""Makes 2 1/2 cups dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=328,www.cookbooks.com,"[""milk"", ""vinegar"", ""onion soup mix"", ""catsup"", ""Worcestershire sauce"", ""red pepper""]"
Chocolate Oatmeal Cookies,"[""1 stick margarine"", ""1/2 c. milk"", ""1/2 c. cocoa"", ""2 c. sugar"", ""3 c. oats"", ""3/4 c. peanut butter"", ""1 tsp. vanilla"", ""1/4 c. nuts (optional)""]","[""Melt butter in saucepan."", ""Add"", ""milk,"", ""cocoa"", ""and sugar. Stir well and boil for 1"", ""minute."", ""Take\tfrom heat and immediately add peanut butter."", ""Stir"", ""well."", ""Add"", ""vanilla,\toats and nuts;\tstir well."", ""Drop from teaspoon quickly onto wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=619294,www.cookbooks.com,"[""margarine"", ""milk"", ""cocoa"", ""sugar"", ""oats"", ""peanut butter"", ""vanilla"", ""nuts""]"
Pastry Crunch,"[""1 (24 oz.) vanilla flavored candy coating"", ""3 c. corn and rice cereal"", ""2 c. chow mein noodles"", ""2 c. small pretzel twists"", ""1 c. salted peanuts"", ""1 c. pecan pieces""]","[""Place candy coating in microwave."", ""Melt according to directions. Stir melted coating in remaining ingredients."", ""Spread on wax paper to cool. Break into pieces and store in an airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=987634,www.cookbooks.com,"[""vanilla flavored candy coating"", ""corn"", ""noodles"", ""peanuts"", ""pecan""]"
Chippewa Soup,"[""1 qt. carrots, diced"", ""2 qt. onions, chopped"", ""1 qt. celery, diced"", ""1 lb. green split peas"", ""2 qt. tomato puree"", ""6 cloves garlic"", ""1 gal. of water"", ""10 oz. smoked ham"", ""2 potatoes, diced"", ""1 oz. marjoram"", ""1 oz. basil"", ""1 oz. oregano"", ""1 oz. thyme"", ""4 bay leaves"", ""4 oz. curry powder (we use Javin Brand)"", ""Salt and pepper""]","[""Soak the split peas overnight."", ""In a large pot (preferably 3-4 gallons) heat a small amount of oil until very hot."", ""Add the carrots, onions and celery and sweat the vegetables."", ""Add the garlic and sweat a few more minutes."", ""Add the curry powder to the vegetables and stir until curry is thoroughly mixed with the vegetables."", ""Add all remaining ingredients to the pot."", ""Bring this to a boil, reduce heat and simmer for approximately three hours. Adjust the seasoning with salt and pepper."", ""Remove the bay leaves and puree the soup through a food mill or in an electric blender. Chill thoroughly."", ""This is the base for Chippewa Soup."", ""It should be slightly salty because it is the base and needs to be creamed before use.""]",www.cookbooks.com/Recipe-Details.aspx?id=140999,www.cookbooks.com,"[""carrots"", ""onions"", ""celery"", ""green split peas"", ""tomato puree"", ""garlic"", ""water"", ""ham"", ""potatoes"", ""marjoram"", ""basil"", ""oregano"", ""thyme"", ""bay leaves"", ""curry powder"", ""Salt""]"
Coconut Cream Pie(Low Calorie)  ,"[""1 baked pie crust"", ""2 boxes sugar-free instant vanilla pudding"", ""1 c. coconut"", ""3 c. low-fat milk"", ""4 oz. Cool Whip (lite)""]","[""Mix pudding mix with 3 cups milk. Add coconut.\tPour in baked or graham pie crust. Cover with Cool Whip. Sprinkle with toasted coconut. Keep in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=511588,www.cookbooks.com,"[""crust"", ""sugar"", ""coconut"", ""low-fat milk""]"
Voodoo Chicken,"[""2 1/2 lb. chicken pieces"", ""2 c. white vinegar"", ""2 Tbsp. soy sauce"", ""1 large onion, sliced"", ""4 cloves garlic, peeled and left whole"", ""1/2 tsp. black pepper"", ""4 Tbsp. Dijon mustard"", ""6 Tbsp. ketchup"", ""2 Tbsp. milk""]","[""Mix together vinegar, soy sauce, onions, garlic and pepper. Add chicken and marinate overnight."", ""Remove chicken."", ""Combine mustard and ketchup; coat chicken pieces well."", ""Bake chicken, skin side down, for 30 minutes."", ""Turn chicken pieces over."", ""Mix together remaining mustard and ketchup, coating mix, milk and remaining marinade."", ""Pour over chicken pieces and bake an additional 45 minutes."", ""Serve over rice."", ""Baking temperature is 350\u00b0."", ""Baking time is 1 hour and 15 minutes total.""]",www.cookbooks.com/Recipe-Details.aspx?id=476764,www.cookbooks.com,"[""chicken pieces"", ""white vinegar"", ""soy sauce"", ""onion"", ""garlic"", ""black pepper"", ""mustard"", ""ketchup"", ""milk""]"
Chicken Divan,"[""2 whole chicken breasts"", ""20 oz. pkg. chopped frozen broccoli"", ""2 cans cream of celery soup"", ""1 tsp. curry powder"", ""2 tsp. lemon juice"", ""6 to 8 slices American cheese"", ""8 oz. sharp Cheddar cheese"", ""1 c. plain bread crumbs"", ""1/2 stick margarine""]","[""Butter sides and bottom of 13 x 9-inch dish."", ""Boil and debone chicken."", ""Chop in bite size pieces."", ""Steam broccoli until crisp and lay broccoli in bottom of dish."", ""Spread chicken on top."", ""Place American cheese evenly on top of chicken."", ""Open 2 cans soup and place 1/2 teaspoon curry powder and 1 teaspoon lemon juice in each can."", ""Stir."", ""Pour the soup on top of the cheese and spread evenly. Slice Cheddar cheese and place evenly over soup."", ""Melt 1/2 stick margarine."", ""Add 1 cup bread crumbs and stir until moist."", ""Sprinkle crumb mixture on top of casserole."", ""Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=650259,www.cookbooks.com,"[""chicken breasts"", ""frozen broccoli"", ""cream of celery soup"", ""curry powder"", ""lemon juice"", ""American cheese"", ""Cheddar cheese"", ""bread crumbs"", ""margarine""]"
Old Fashioned Tea Cakes,"[""1 c. butter"", ""2 c. sugar"", ""4 eggs"", ""1 Tbsp. milk"", ""1 tsp. nutmeg"", ""1 tsp. vanilla"", ""4 c. flour (sifted 3 times)"", ""3 Tbsp. baking powder""]","[""Cream butter and sugar."", ""Add eggs one at a time, mixing well after each addition."", ""Add milk, nutmeg and vanilla."", ""Sift flour and baking powder together and combine with other mixture."", ""Add enough additional flour to roll out and cut."", ""Bake on ungreased cookie sheet in oven at 325\u00b0 for 15 minutes."", ""Yield: approximately 4 dozen."", ""Happy eating!""]",www.cookbooks.com/Recipe-Details.aspx?id=375405,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""milk"", ""nutmeg"", ""vanilla"", ""flour"", ""baking powder""]"
French Toast And Sauce,"[""4 eggs, beaten"", ""1/2 c. milk"", ""1/2 c. frozen lemonade, thawed"", ""1/4 tsp. salt"", ""8 Tbsp. butter, divided"", ""8 slices day-old bread""]","[""In a wide shallow bowl, beat 1st four ingredients. For each slice, melt 1 tablespoon of butter in skillet. Dip bread in egg mixture; turn and coat the other side. Cook slices in butter, browning on both sides. Serve with Sauce as follows.""]",www.cookbooks.com/Recipe-Details.aspx?id=132867,www.cookbooks.com,"[""eggs"", ""milk"", ""frozen lemonade"", ""salt"", ""butter"", ""bread""]"
Spaghetti Pie,"[""6 oz. spaghetti"", ""2 Tbsp. olive oil"", ""1/3 c. grated Parmesan cheese"", ""2 eggs, well beaten or equivalent egg substitute"", ""1 c. cottage cheese or Ricotta"", ""1 lb. low-fat ground beef"", ""1/2 c. chopped onion"", ""1/4 green pepper, chopped"", ""2 c. spaghetti sauce (approximately)"", ""1/2 c. shredded Mozzarella (2 oz.)""]","[""Cook spaghetti (about 3 cups)."", ""Stir olive oil into hot spaghetti."", ""Stir in Parmesan cheese and eggs."", ""Form spaghetti mixture into a \""crust\"" in a 10-inch pie plate sprayed with Pam. Spread cottage cheese over bottom of spaghetti crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=808072,www.cookbooks.com,"[""spaghetti"", ""olive oil"", ""Parmesan cheese"", ""eggs"", ""cottage cheese"", ""low-fat ground beef"", ""onion"", ""green pepper"", ""spaghetti sauce"", ""Mozzarella""]"
Baked Corn,"[""1 can whole kernel corn, drained"", ""1 can cream-style corn"", ""8 oz. sour cream"", ""1 stick oleo, melted"", ""1 box Jiffy corn bread mix""]","[""Mix all together well."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=526724,www.cookbooks.com,"[""whole kernel corn"", ""cream-style corn"", ""sour cream"", ""oleo"", ""corn bread""]"
Chicken Casserole,"[""2 c. diced, cooked chicken"", ""1 c. chopped celery"", ""1 c. cooked rice"", ""1 can cream of chicken soup"", ""3/4 c. mayonnaise"", ""1 c. chopped pecans"", ""1/2 c. melted butter"", ""1 diced onion""]","[""Mix all ingredients together in buttered casserole dish. Sprinkle grated cheese over top of casserole."", ""Bake at 350\u00b0 until bubbly, at least 1 hour."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=449577,www.cookbooks.com,"[""chicken"", ""celery"", ""rice"", ""cream of chicken soup"", ""mayonnaise"", ""pecans"", ""butter"", ""onion""]"
Favorite Chocolate Cake,"[""1 3/4 c. flour"", ""2 eggs"", ""1 tsp. baking powder"", ""1 tsp. red food coloring"", ""1/2 tsp. salt"", ""1/2 tsp. soda"", ""1 1/2 c. sugar"", ""7 Tbsp. cocoa"", ""1/2 c. shortening"", ""1 c. buttermilk""]","[""Sift all dry ingredients in a large mixing bowl."", ""Stir."", ""Add the rest and beat with electric mixer for 2 minutes."", ""Pour into greased and floured pans (2)."", ""I use small tube pan."", ""Bake at 350\u00b0 for 30 minutes."", ""Tube pan takes 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=684926,www.cookbooks.com,"[""flour"", ""eggs"", ""baking powder"", ""red food coloring"", ""salt"", ""soda"", ""sugar"", ""cocoa"", ""shortening"", ""buttermilk""]"
Blue Muffins,"[""1 egg"", ""1 c. milk"", ""2 Tbsp. melted shortening"", ""2 Tbsp. sugar"", ""2 c. flour"", ""2 c. blueberries""]","[""Mix thoroughly."", ""Pour into muffin pans and bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=533822,www.cookbooks.com,"[""egg"", ""milk"", ""shortening"", ""sugar"", ""flour"", ""blueberries""]"
Devils Chicken(Pollo Alla Diavola)  ,"[""1 (3 to 4 lb.) chicken"", ""1/2 c. olive oil"", ""2 Tbsp. hot pepper sauce (Tabasco sauce) or to taste"", ""juice of 2 lemons"", ""ground pepper to taste"", ""1 tsp. salt""]","[""Using poultry shears, cut the bird open by cutting down the backbone."", ""Flatten a bit by pounding with your hand so that the chicken is \""butterflied\""."", ""Mix the remaining ingredients in a large bowl; marinate the bird for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=680725,www.cookbooks.com,"[""chicken"", ""olive oil"", ""hot pepper"", ""lemons"", ""ground pepper"", ""salt""]"
Friendship Tea,"[""1/2 c. instant tea"", ""2 c. Tang"", ""1 pkg. Wyler's lemonade mix (3 oz.)"", ""1 tsp. cinnamon"", ""2 c. sugar""]","[""Mix 3 heaping tablespoonfuls per cup of hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=1025828,www.cookbooks.com,"[""instant tea"", ""cinnamon"", ""sugar""]"
Heath Bar Pie,"[""3 Heath bars, chopped fine"", ""1 medium container whipping topping"", ""1 graham cracker pie crust"", ""chocolate curls or chopped nuts""]","[""Mix chopped Heath bars with whipped topping and pour into crust."", ""Top with chocolate curls or chopped nuts."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=976718,www.cookbooks.com,"[""graham cracker pie crust"", ""chocolate curls""]"
Victorian Baked French Toast,"[""1 c. brown sugar"", ""1/3 c. butter"", ""2 Tbsp. light corn syrup"", ""8 slices French bread (1-inch thick)"", ""5 eggs"", ""1 1/2 c. milk"", ""1 tsp. cinnamon""]","[""Cook brown sugar, butter and corn syrup in small saucepan until butter melts."", ""Pour into 9 x 13-inch pan."", ""Layer bread in pan, squeezing together to fit."", ""Mix eggs, milk and cinnamon. Pour over bread (you can cover and refrigerate overnight)."", ""Bake at 350\u00b0 for 30 minutes or until center is done and lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=908190,www.cookbooks.com,"[""brown sugar"", ""butter"", ""light corn syrup"", ""bread"", ""eggs"", ""milk"", ""cinnamon""]"
Quick Swedish Meatballs,"[""1 lb. ground beef"", ""1 c. soft bread crumbs"", ""1 (3 oz.) pkg. cream cheese"", ""1/4 c. dry onion soup mix"", ""1/4 tsp. salt"", ""1/4 tsp. nutmeg"", ""1 1/2 c. milk"", ""1 pkg. stroganoff sauce mix""]","[""Combine meat, bread crumbs, cheese, soup mix, seasonings and 1/4 cup milk; mix thoroughly (with hands)."", ""Form into small balls. Brown lightly; remove to a baking dish."", ""Drain excess grease, leaving small amount in skillet."", ""Blend in sauce mix and remaining milk (add more or less milk for desired thickness)."", ""Cook until thick and bubbly."", ""Pour over meat balls."", ""Bake in a 350\u00b0 oven for 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=850050,www.cookbooks.com,"[""ground beef"", ""bread crumbs"", ""cream cheese"", ""onion soup"", ""salt"", ""nutmeg"", ""milk"", ""stroganoff sauce mix""]"
Irish Stew(Microwave)  ,"[""2 lb. lamb, cut in 1-inch cubes"", ""2 c. water"", ""1 envelope onion soup mix"", ""1 bay leaf"", ""2 medium carrots, sliced thin"", ""2 baked potatoes"", ""1/4 c. flour""]","[""In 4-quart casserole, combine lamb, 1 1/4 cups water, soup mix and bay leaf."", ""Heat, covered, 7 to 8 minutes on High."", ""Continue cooking on power level 3 for 35 to 40 minutes."", ""Stir occasionally. Add carrots, heat on level 3 for 15 minutes until ingredients are done."", ""Stir once."", ""Peel and cube potatoes and add to stew."", ""Blend flour and remaining water."", ""Heat 5 minutes on High, or until thickened, stirring twice."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=1017368,www.cookbooks.com,"[""lamb"", ""water"", ""onion soup"", ""bay leaf"", ""carrots"", ""potatoes"", ""flour""]"
Peach Salad,"[""2-3 oz boxes Peach Jello"", ""1 large jar Peach Baby food"", ""1 can Condensed Milk"", ""1-8 oz pkg. cream cheese, softened"", ""2/3 c. hot water"", ""1/2 c. sugar"", ""1 large can crushed pineapple, not drained""]","[""Mix jello with hot water and sugar. Allow to come to a boil. Take off stove and add peaches and pineapple.""]",www.cookbooks.com/Recipe-Details.aspx?id=65771,www.cookbooks.com,"[""Jello"", ""food"", ""Condensed Milk"", ""cream cheese"", ""hot water"", ""sugar"", ""pineapple""]"
Hidden Valley Ranch Oyster Crackers,"[""12 to 16 oz. plain oyster crackers"", ""1 pkg. Hidden Valley Ranch salad dressing mix"", ""1/4 tsp. lemon pepper"", ""1/2 to 1 tsp. dill weed"", ""1/4 tsp. garlic powder"", ""3/4 to 1 c. salad oil""]","[""Combine salad dressing mix and oil."", ""Add dill weed, garlic powder and lemon pepper."", ""Pour over crackers; stir to coat."", ""Place in warm oven."", ""Use very low temperature for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=648947,www.cookbooks.com,"[""oyster crackers"", ""salad dressing"", ""lemon pepper"", ""dill weed"", ""garlic powder"", ""salad oil""]"
Pepperoni Loaf,"[""1 frozen loaf bread, let thaw overnight"", ""1 pkg. sliced Provolone cheese"", ""1 large pepperoni stick"", ""1 egg white"", ""sesame seed""]","[""Take thawed bread and roll out onto cookie sheet."", ""Set on door of oven preheated to 350\u00b0 and let it rise for 15 to 20 minutes (until puffy)."", ""Lay the slices of Provolone over entire loaf and then layer the pepperoni slices."", ""Roll bread in a jelly-like roll. Take egg white and baste bread."", ""Sprinkle sesame seed on top. Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=534772,www.cookbooks.com,"[""bread"", ""Provolone cheese"", ""pepperoni stick"", ""egg"", ""sesame seed""]"
Animal Crackers,"[""1/2 c. oatmeal"", ""2 tsp. honey"", ""1/4 plus 1/8 tsp. salt"", ""3/4 c. flour"", ""1/4 tsp. soda"", ""1/4 c. real butter, softened"", ""4 Tbsp. buttermilk""]","[""Grind oatmeal in blender until fine."", ""Add honey, salt, flour and soda."", ""Stir. Cut in butter. Add buttermilk and stir."", ""Roll very thin."", ""Cut with animal cookie cutters."", ""Bake at 400\u00b0 until brown (10 to 12 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=736649,www.cookbooks.com,"[""oatmeal"", ""honey"", ""salt"", ""flour"", ""soda"", ""butter"", ""buttermilk""]"
Sauerkraut,"[""1 can kraut, drained"", ""1 c. water"", ""3 strips bacon, chopped (need about 2 Tbsp. drippings)"", ""1/2 c. chopped onion"", ""3 Tbsp. flour"", ""salt and pepper to taste"", ""1 tsp. sugar""]","[""Cook kraut and water about 10 minutes."", ""Fry bacon."", ""Add onion to"", ""drippings and cook until onion is glazed."", ""Add flour and stir well."", ""Pour"", ""water from kraut into gravy mixture and add sugar. Add kraut."", ""Salt and pepper to taste."", ""Let mixture come to a boil, if too thick add more water.""]",www.cookbooks.com/Recipe-Details.aspx?id=1042678,www.cookbooks.com,"[""water"", ""bacon"", ""onion"", ""flour"", ""salt"", ""sugar""]"
Good Cabbage Slaw,"[""1 head cabbage, shredded fine"", ""1 large onion, sliced thin"", ""1/2 c. sugar"", ""1 tsp. celery seed"", ""1 1/2 tsp. salt"", ""1 c. vinegar"", ""1 tsp. prepared mustard"", ""3/4 c. salad oil""]","[""Place alternate layers of cabbage and onions in a large bowl. Cover with sugar and celery seed."", ""Boil together vinegar, salt and mustard."", ""Add oil; heat again to boiling."", ""Pour over cabbage and onions."", ""Do not mix."", ""Refrigerate at least 4 hours."", ""Better after 24 hours."", ""Stir and serve."", ""Keeps well.""]",www.cookbooks.com/Recipe-Details.aspx?id=524266,www.cookbooks.com,"[""cabbage"", ""onion"", ""sugar"", ""celery"", ""salt"", ""vinegar"", ""mustard"", ""salad oil""]"
Roasted Potatoes With Arugula,"[""2 lb. small new potatoes, quartered"", ""3 Tbsp. olive oil"", ""1 tsp. salt"", ""1/2 tsp. freshly ground black pepper"", ""1 tsp. chopped fresh rosemary leaves"", ""3 c. coarsely chopped arugula""]","[""Preheat oven to 450\u00b0."", ""In large roasting pan, toss potatoes with the oil and seasoning until coated."", ""Bake 40 minutes, stirring once, until potatoes are tender."", ""Place arugula in large serving bowl."", ""Add potato mixture and toss until arugula is wilted."", ""Serve hot or at room temperature."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=756855,www.cookbooks.com,"[""potatoes"", ""olive oil"", ""salt"", ""freshly ground black pepper"", ""rosemary"", ""arugula""]"
Pineapple Salad,"[""1 large pkg. cream cheese, room temperature"", ""2 cans crushed pineapple"", ""1/2 pkg. miniature marshmallows"", ""1 c. diced pecans""]","[""Mix all ingredients together by hand, squeezing to remove any cream cheese lumps."", ""Pour into a bowl or 9 x 13 pan and let stand in the refrigerator overnight before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=67122,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""marshmallows"", ""pecans""]"
Antionett'S Soup,"[""1 lb. ground beef"", ""1 small onion, chopped finely"", ""1 clove garlic, chopped finely"", ""2 c. water"", ""1 lb. tiny bow noodles"", ""1 medium green pepper, chopped finely"", ""1/2 tsp. parsley"", ""1 large can crushed tomatoes"", ""4 bouillon cubes"", ""1/2 lb. mushrooms (fresh)""]","[""Saute ground beef, pepper, onion, parsley and garlic."", ""In large deep pot, place tomatoes, water and bouillon cubes."", ""Add the sauteed mixture and simmer for 20 minutes."", ""Cook tiny bow noodles; drain."", ""Add to mixture."", ""Just before serving, add fresh sauteed mushrooms.""]",www.cookbooks.com/Recipe-Details.aspx?id=399026,www.cookbooks.com,"[""ground beef"", ""onion"", ""clove garlic"", ""water"", ""noodles"", ""green pepper"", ""parsley"", ""tomatoes"", ""bouillon cubes"", ""mushrooms""]"
Seafood And Pasta Salad,"[""1 lb. scallops"", ""1 lb. cooked shrimp"", ""1/2 lb. imitation crab"", ""4 green onions"", ""1 tsp. olive oil"", ""4 boiled eggs"", ""2 c. Best Foods mayonnaise"", ""1 bag tri-colored rotini noodles, cooked and drained""]","[""Boil the noodles, then rinse and put in a bowl which you will be using for serving the salad."", ""Saute scallops in the olive oil. Add the scallops along with the rest of the seafood to the noodles."", ""Dice the green onions (exclude the chive part) and boiled eggs."", ""Add to the salad."", ""Add mayonnaise; use more or less for taste."", ""Mix ingredients together."", ""Ready to serve!""]",www.cookbooks.com/Recipe-Details.aspx?id=747472,www.cookbooks.com,"[""scallops"", ""shrimp"", ""imitation crab"", ""green onions"", ""olive oil"", ""eggs"", ""mayonnaise"", ""rotini noodles""]"
Chicken Casserole,"[""1 onion, chopped"", ""2 Tbsp. margarine"", ""1 can Veg-All, drained"", ""1 can cream of chicken soup"", ""1/2 c. mayonnaise"", ""1/2 c. cheese, grated"", ""3 hard boiled eggs, chopped"", ""2 c. cooked chicken, chopped"", ""1 c. Bisquick"", ""1 c. milk"", ""1 stick margarine, melted""]","[""Saute onion in 2 tablespoons margarine."", ""Add next six ingredients and mix."", ""Spread in a casserole dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=143466,www.cookbooks.com,"[""onion"", ""margarine"", ""Veg-All"", ""cream of chicken soup"", ""mayonnaise"", ""cheese"", ""eggs"", ""chicken"", ""Bisquick"", ""milk"", ""margarine""]"
Easy Peanut Blossom Cookies,"[""1 (14 oz.) can condensed milk"", ""3/4 c. peanut butter"", ""1 egg"", ""1 tsp. vanilla extract"", ""2 c. Bisquick baking mix"", ""granulated sugar"", ""60 Hershey kisses, unwrapped""]","[""Preheat oven to 350\u00b0."", ""In mixer bowl, beat condensed milk, peanut butter and vanilla until smooth."", ""Add Bisquick; mix well. Chill at least 1 hour."", ""Shape into 1-inch balls."", ""Roll in granulated sugar."", ""Place 2 inches apart on ungreased baking sheets."", ""Bake 10 to 12 minutes or until lightly browned."", ""Do not overbake."", ""Press Hershey kiss in center of each cookie immediately after baking."", ""Cool."", ""Store tightly covered at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=60089,www.cookbooks.com,"[""condensed milk"", ""peanut butter"", ""egg"", ""vanilla extract"", ""Bisquick baking mix"", ""sugar"", ""kisses""]"
Chicken Broccoli Casserole,"[""1 pkg. Stove Top stuffing, cooked""]","[""Sprinkle top with 1 cup grated cheese."", ""Bake at 350\u00b0 for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=787695,www.cookbooks.com,"[""Stove Top stuffing""]"
Chicken And Broccoli Casserole,"[""1 lb. boneless chicken, cut up into cubes"", ""1 box frozen chopped broccoli, thawed"", ""1 can cream of mushroom soup"", ""1 c. sour cream"", ""1/2 lb. Velveeta cheese, cubed"", ""2 c. Pepperidge Farm bread crumbs""]","[""In greased casserole dish, mix chicken, broccoli, soup, sour cream, 1/2 cheese and 1 cup bread crumbs."", ""Spread evenly."", ""Top with remainder of cheese and bread crumbs."", ""Bake at 350\u00b0 for approximately 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=829916,www.cookbooks.com,"[""boneless chicken"", ""broccoli"", ""cream of mushroom soup"", ""sour cream"", ""Velveeta cheese"", ""bread crumbs""]"
Onion Burgers,"[""1 lb. ground beef"", ""1 to 2 tsp. garlic powder"", ""1 medium onion"", ""1 envelope onion-mushroom soup mix"", ""1 c. water"", ""salt and pepper, to taste"", ""Worcestershire, to taste""]","[""Brown meat and drain off fat. Add onion and simmer until tender. Add all other ingredients and simmer 20 to 25 minutes. Spoon mixture onto (toasted) buns. Add mustard and pickle slices if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=37890,www.cookbooks.com,"[""ground beef"", ""garlic powder"", ""onion"", ""onion-mushroom soup mix"", ""water"", ""salt"", ""Worcestershire""]"
Lebanese Carrots,"[""2 lb. carrots, cut on bias"", ""1 medium onion, thinly sliced and separated"", ""1 medium green pepper, thinly sliced"", ""1 can tomato soup"", ""3/4 c. sugar"", ""1/3 c. vinegar"", ""1 tsp. Worcestershire sauce"", ""1 tsp. mustard""]","[""Combine sauce ingredients."", ""Add salt and pepper to taste. Pour over vegetables."", ""Allow to sit (refrigerated) for 24 hours. Serve on cold platter as salad or relish."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=759137,www.cookbooks.com,"[""carrots"", ""onion"", ""green pepper"", ""tomato soup"", ""sugar"", ""vinegar"", ""Worcestershire sauce"", ""mustard""]"
Lemon Sugar Cookies,"[""3 3/4 c. sifted all-purpose flour"", ""3 tsp. baking powder"", ""1/4 tsp. salt"", ""1/2 c. soft shortening"", ""1 c. granulated sugar"", ""1 egg"", ""1/2 c. fresh lemon juice"", ""granulated sugar""]","[""Sift together flour, baking powder and salt."", ""Heat oven to 400\u00b0."", ""Work shortening in a bowl until creamy."", ""Add the 1 cup granulated sugar and beat until well blended."", ""Add egg; beat thoroughly."", ""Add sifted dry ingredients alternately with lemon juice to creamed mixture."", ""Beat until smooth."", ""Cover and chill 1 hour."", ""Roll a small portion of dough at a time on a lightly floured board to a thickness of about 1/4-inch."", ""(Keep rest of dough refrigerated.)"", ""Cut with a 2-inch cookie cutter."", ""Place cookies 2 inches apart on a lightly greased cookie sheet and sprinkle with granulated sugar."", ""Bake 10 to 12 minutes, until edges are lightly browned."", ""Cool on wire racks."", ""Makes about 4 to 5 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=567203,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""shortening"", ""sugar"", ""egg"", ""lemon juice"", ""sugar""]"
Mexican Cornbread,"[""2 pkg. Mexican cornbread mix"", ""1 1/2 c. sharp cheese, grated"", ""1 (15 oz.) can creamed corn"", ""1 onion, chopped"", ""1/4 c. oil"", ""1 Tbsp. sugar"", ""1/2 bell pepper, chopped"", ""3 eggs"", ""1 c. buttermilk"", ""4 jalapeno peppers, chopped""]","[""Preheat oven to 350\u00b0."", ""Mix and bake at 350\u00b0 in cookie sheet for about 30 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1033625,www.cookbooks.com,"[""mix"", ""sharp cheese"", ""corn"", ""onion"", ""oil"", ""sugar"", ""bell pepper"", ""eggs"", ""buttermilk"", ""peppers""]"
Molasses Cookies,"[""1 egg"", ""2/3 c. sugar"", ""1 c. molasses"", ""2/3 c. shortening"", ""3 1/2 c. hot water"", ""4 1/2 c. flour"", ""2 tsp. baking soda"", ""1/4 tsp. cinnamon"", ""1/4 tsp. cloves"", ""1/4 tsp. ginger"", ""1/2 tsp. salt""]","[""Mix together the first 5 ingredients."", ""Combine remaining dry ingredients together and add to molasses mixture."", ""Mix well."", ""Let set overnight in refrigerator."", ""Roll out and bake at 350\u00b0 for 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=543989,www.cookbooks.com,"[""egg"", ""sugar"", ""molasses"", ""shortening"", ""water"", ""flour"", ""baking soda"", ""cinnamon"", ""cloves"", ""ginger"", ""salt""]"
Italian Style Meat Loaf,"[""1 lb. ground beef"", ""6 oz. hot Italian sausage or spicy bulk"", ""1 (14 1/2 oz.) can Italian style tomatoes"", ""1 c. bread crumbs"", ""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""1 egg, beaten""]","[""In large bowl, combine all ingredients; mix well."", ""Place in 4 1/2 x 8-inch loaf pan."", ""Bake at 350\u00b0 for 1 hour; drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=320253,www.cookbooks.com,"[""ground beef"", ""hot Italian sausage"", ""Italian style tomatoes"", ""bread crumbs"", ""onion"", ""green pepper"", ""egg""]"
Banana Split Cake,"[""3 c. graham cracker crumbs"", ""3 1/2 sticks margarine"", ""2 c. powdered sugar"", ""2 eggs"", ""4 to 5 bananas"", ""1 large can crushed pineapple"", ""1 large bowl Cool Whip"", ""chopped nuts or pecans"", ""cherries to decorate""]","[""First Layer:"", ""Mix graham cracker crumbs with melted oleo and press into bottom of 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=389505,www.cookbooks.com,"[""graham cracker crumbs"", ""margarine"", ""powdered sugar"", ""eggs"", ""bananas"", ""pineapple"", ""bowl"", ""nuts"", ""cherries""]"
Mother J'S Chocolate Cake(Delicious!)  ,"[""2 c. sugar"", ""1 c. butter"", ""4 eggs"", ""1 c. buttermilk"", ""3 c. self-rising flour"", ""1 Tbsp. vanilla""]","[""Cream butter"", ""and"", ""sugar."", ""Add eggs, one at a time, and mix well."", ""Add buttermilk."", ""Add flour, 1 cup at a time, mixing well. Add vanilla."", ""For"", ""layer cake bake at 350\u00b0 for 35 to 40 minutes. For sheet"", ""cake"", ""pan"", ""bake at 325\u00b0 for 1 hour and 20 minutes. Makes"", ""three"", ""layers"", ""or"", ""sheet cake."", ""Real nice for birthdays.""]",www.cookbooks.com/Recipe-Details.aspx?id=570997,www.cookbooks.com,"[""sugar"", ""butter"", ""eggs"", ""buttermilk"", ""flour"", ""vanilla""]"
Broccoli Casserole,"[""2 pkg. frozen broccoli cuts"", ""1 stick butter"", ""1 chopped onion"", ""1 c. cooked rice"", ""1 can cream of mushroom soup"", ""1 small jar Cheez Whiz""]","[""Thaw broccoli."", ""Cook chopped onion in butter until tender. Add rest."", ""No salt!"", ""Excellent for potlucks."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=678736,www.cookbooks.com,"[""frozen broccoli cuts"", ""butter"", ""onion"", ""rice"", ""cream of mushroom soup""]"
Southwest Taco Dip,"[""2 (15 oz. each) cans black beans, drained and rinsed"", ""3/4 lb. ground raw turkey"", ""1/2 c. chopped onion"", ""1 tsp. chili powder"", ""1 c. bottled salsa"", ""1 c. shredded Cheddar cheese"", ""1 (8 oz.) container sour cream"", ""3 Tbsp. chopped fresh cilantro"", ""1/4 tsp. salt"", ""1/4 tsp. pepper"", ""1 avocado, chopped fine"", ""2 plum tomatoes, chopped fine"", ""2 green onions, sliced"", ""tortilla chips""]","[""Combine beans, turkey, onion and chili powder in a skillet. Cook over medium heat until turkey is brown."", ""Stir occasionally to mash beans and break up turkey."", ""Stir in salsa and place in microwave-proof dish."", ""Sprinkle with cheese and microwave on High 1 to 2 minutes until cheese is melted."", ""Combine sour cream, cilantro, salt and pepper and spread on top."", ""Sprinkle with avocado, tomato and green onions."", ""Serve with tortilla chips."", ""Makes 7 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=993140,www.cookbooks.com,"[""black beans"", ""ground raw turkey"", ""onion"", ""chili powder"", ""bottled salsa"", ""Cheddar cheese"", ""sour cream"", ""fresh cilantro"", ""salt"", ""pepper"", ""avocado"", ""tomatoes"", ""green onions"", ""tortilla chips""]"
Orange Roughy Fillets,"[""5 to 6 pieces orange roughy"", ""1 medium onion"", ""2 Tbsp. butter"", ""1 can frozen orange juice"", ""garlic powder (no salt)""]","[""Fry onion in butter until golden."", ""Cover pan with foil."", ""Lay fish out."", ""Put butter, garlic and 1 teaspoon of orange juice on top of fish."", ""Broil for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=509119,www.cookbooks.com,"[""orange roughy"", ""onion"", ""butter"", ""orange juice"", ""garlic""]"
Fresh Tomato Aspic,"[""2 envelopes unflavored gelatin"", ""2 c. cold water, divided"", ""2 chicken bouillon cubes"", ""1 c. tomato juice"", ""2 Tbsp. lemon juice"", ""2 Tbsp. dill weed"", ""1 tsp. salt"", ""1/2 tsp. hot sauce"", ""1/4 c. chopped green onion"", ""2 c. peeled and chopped fresh tomatoes"", ""1 c. peeled, seeded and chopped cucumbers"", ""lettuce (optional)""]","[""Soften gelatin in 1 cup cold water; add bouillon cubes. Place over"", ""low"", ""heat, stirring constantly, until gelatin and bouillon cubes dissolve."", ""Remove from heat and add remaining 1 cup"", ""water, tomato"", ""juice,"", ""lemon juice, dill weed, salt, hot sauce and green onion. Chill gelatin mixture until consistency of unbeaten egg white.""]",www.cookbooks.com/Recipe-Details.aspx?id=760609,www.cookbooks.com,"[""unflavored gelatin"", ""cold water"", ""chicken bouillon cubes"", ""tomato juice"", ""lemon juice"", ""dill weed"", ""salt"", ""hot sauce"", ""green onion"", ""tomatoes"", ""cucumbers""]"
Banana Strawberry Smoothie,"[""1 medium banana"", ""1 c. sliced strawberries"", ""2 Tbsp. sugar"", ""1/4 tsp. vanilla"", ""1 1/2 c. cold whole milk""]","[""Put ingredients in a blender and whip for 1 minute."", ""Serve immediately."", ""Makes 2 large glasses.""]",www.cookbooks.com/Recipe-Details.aspx?id=579154,www.cookbooks.com,"[""banana"", ""strawberries"", ""sugar"", ""vanilla"", ""milk""]"
Asparagus Casserole,"[""3 cans asparagus spears"", ""1 can water chestnuts"", ""1 stick oleo"", ""1 c. grated cheese"", ""1 can mushroom soup"", ""4 slices bread""]","[""Melt oleo; slice bread in finger size slices."", ""Dip in melted oleo and set aside."", ""Drain cooked asparagus and place in a long casserole dish."", ""Cut water chestnuts and place on top."", ""(I use the juice too.)"", ""Put cheese on that, then cover with mushroom soup. Cover with bread slices."", ""Bake at 350\u00b0 until bread is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=326074,www.cookbooks.com,"[""water chestnuts"", ""oleo"", ""grated cheese"", ""mushroom soup"", ""bread""]"
7 Layer Dish,"[""2 potatoes"", ""2 carrots"", ""1 celery"", ""1 small can peas"", ""1 Tbsp. Minute rice"", ""1 lb. ground chuck"", ""1 can tomato soup""]","[""Building from bottom of covered (tall) casserole dish (2 1/2-quarts), spread in layers, 2 cubed raw potatoes (1/4-inch cubes), 2 diced raw carrots, diced celery (enough to cover layer), small can peas, drained, 1 1/2 tablespoons Minute rice (cover peas), 1/2 pound raw ground chuck."", ""Pat down; add 1 cup tomato soup."", ""Final layer, another 1/2 pound ground chuck."", ""Bake at 350\u00b0 for 1 1/2 hours covered.""]",www.cookbooks.com/Recipe-Details.aspx?id=953721,www.cookbooks.com,"[""potatoes"", ""carrots"", ""celery"", ""peas"", ""rice"", ""ground chuck"", ""tomato soup""]"
Inside Out Ravioli,"[""1 lb. ground meat"", ""1/2 c. chopped onion"", ""10 oz. pkg. frozen chopped spinach"", ""1 qt. Ragu sauce with mushrooms"", ""garlic powder"", ""1/2 tsp. salt and pepper"", ""2 c. elbow or shell macaroni, cooked and drained"", ""1/2 c. Cheddar, grated"", ""1/2 c. Parmesan cheese"", ""1/2 c. bread crumbs"", ""2 eggs, beaten well"", ""1/4 c. oil""]","[""Brown beef, onion and garlic in skillet."", ""Add sauce."", ""Cook spinach according to directions."", ""Drain."", ""Mix spinach, eggs and oil, then combine this mixture with pasta, cheeses and crumbs. Spread in a 9 x 13-inch greased dish and top with meat sauce."", ""Bake for 30 minutes at 350\u00b0, covered with foil."", ""Let stand 10 minutes before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=902825,www.cookbooks.com,"[""ground meat"", ""onion"", ""spinach"", ""mushrooms"", ""garlic"", ""salt"", ""shell macaroni"", ""Cheddar"", ""Parmesan cheese"", ""bread crumbs"", ""eggs"", ""oil""]"
Lo-Cal Baked Perch Fillets With Lemon Butter,"[""approximately 30 oz. perch fillets"", ""16 small red onion rings"", ""4 Tbsp. low-fat margarine"", ""2 Tbsp. lemon juice"", ""salt and pepper to taste""]","[""Grease a 9-inch square baking dish."", ""Place fillets in pan. Arrange onions down center of fish."", ""Dot each fillet with margarine."", ""Sprinkle with lemon juice, salt and pepper."", ""Bake at 425\u00b0 for 30 minutes or until fillets flake with fork."", ""Cut into portions."", ""Serve."", ""Makes 6 servings, 118 calories each.""]",www.cookbooks.com/Recipe-Details.aspx?id=1065054,www.cookbooks.com,"[""perch fillets"", ""red onion"", ""low-fat margarine"", ""lemon juice"", ""salt""]"
Mayonnaise Cake,"[""2 c. flour"", ""1 c. sugar"", ""2 Tbsp. cocoa"", ""1 tsp. baking soda"", ""1/2 c. mayonnaise"", ""1 c. cool water"", ""1 tsp. vanilla""]","[""Mix flour, sugar, cocoa and baking soda."", ""Blend in remaining ingredients."", ""Preheat oven to 350\u00b0."", ""Bake 30 to 35 minutes by inserting toothpick into center."", ""When clean when pulled out tells you it's ready."", ""Let cool and remove from pans."", ""Great by itself or you may add frosting or icing of your choice.""]",www.cookbooks.com/Recipe-Details.aspx?id=505408,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""baking soda"", ""mayonnaise"", ""water"", ""vanilla""]"
Broccoli Casserole,"[""1/2 c. onions, chopped"", ""6 Tbsp. butter"", ""10 oz. pkg. chopped broccoli, thawed"", ""10 3/4 oz. cream of chicken soup"", ""8 oz. cheese, grated"", ""1 c. cooked rice""]","[""Saute onions in butter."", ""Add broccoli and simmer until tender. Add remaining ingredients and heat until smooth."", ""Pour into a greased 2-quart casserole dish and bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=508858,www.cookbooks.com,"[""onions"", ""butter"", ""broccoli"", ""cream of chicken soup"", ""cheese"", ""rice""]"
Spinach Cheese Casserole,"[""9 oz. thin spaghetti or vermicelli, broken, cooked and drained"", ""1/2 c. butter, melted"", ""1/2 lb. fresh mushrooms, sliced"", ""1/4 c. diced onions"", ""2 (10 oz.) frozen chopped spinach, thawed and squeezed dry"", ""4 c. Monterey Jack cheese, shredded"", ""2 c. sour cream"", ""1/4 to 1/2 tsp. oregano"", ""1/4 tsp. salt"", ""1/4 tsp. pepper""]","[""Saute butter, mushrooms and onions."", ""Add to rest of ingredients and gently mix together."", ""Bake in a 9 x 13-inch greased casserole at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=716853,www.cookbooks.com,"[""thin spaghetti"", ""butter"", ""fresh mushrooms"", ""onions"", ""cheese"", ""sour cream"", ""oregano"", ""salt"", ""pepper""]"
Japanese Fried Rice,"[""1 c. rice (medium grain)"", ""1 lb. ground beef or round steak, cut into small cubes"", ""3 carrots, sliced thin"", ""3 green onions, chopped"", ""salt and pepper to taste"", ""sprinkle of Accent seasoning"", ""soy sauce""]","[""Wash rice in several cold water rinses until water is clear. Put into 3-quart saucepan with water to cover rice, about 1-inch from top of rice. Cook on high until this boils."", ""Turn on low heat with lid until all water is absorbed and rice is tender and flaky. Turn heat off and let steam with lid on.""]",www.cookbooks.com/Recipe-Details.aspx?id=912523,www.cookbooks.com,"[""rice"", ""ground beef"", ""carrots"", ""green onions"", ""salt"", ""Accent seasoning"", ""soy sauce""]"
No Peek Chicken,"[""1 can cream of celery soup"", ""1 can water"", ""1 c. regular rice"", ""6 pieces chicken"", ""1/2 pkg. dry onion soup mix""]","[""Line bottom of 9 x 13-inch pan with foil."", ""Sprinkle the rice on the foil and place chicken pieces on rice."", ""Mix soup and water, then spread over chicken."", ""Sprinkle onion soup mix over all. Cover and seal."", ""Bake at 350\u00b0 for 2 1/2 hours, without peeking.""]",www.cookbooks.com/Recipe-Details.aspx?id=232229,www.cookbooks.com,"[""cream of celery soup"", ""water"", ""regular rice"", ""chicken"", ""onion soup""]"
Green Bean Salad,"[""1 can green beans"", ""1 can kidney beans"", ""1/2 green pepper, sliced thin"", ""1 can yellow beans"", ""1 medium size onion, sliced thin"", ""3/4 c. sugar"", ""1 tsp. salt"", ""1/4 tsp. black pepper"", ""1/3 c. oil"", ""2/3 c. vinegar""]","[""Let marinate in refrigerator overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=304291,www.cookbooks.com,"[""green beans"", ""kidney beans"", ""green pepper"", ""yellow beans"", ""onion"", ""sugar"", ""salt"", ""black pepper"", ""oil"", ""vinegar""]"
Missouri Casserole,"[""sliced white potatoes (8 medium)"", ""2 onions, sliced"", ""2 to 3 lb. ground beef"", ""2 cans crushed tomatoes"", ""salt"", ""pepper""]","[""Make 1 pound of your favorite meat loaf and pat into a 10-inch pie plate."", ""Spread 1 small can of tomato sauce over top and bake in a 350\u00b0 oven for 45 minutes."", ""Then add grated cheese over top and put back in oven until cheese is melted."", ""Slice like pie and serve with beer bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=690637,www.cookbooks.com,"[""white potatoes"", ""onions"", ""ground beef"", ""tomatoes"", ""salt"", ""pepper""]"
Irish Stew,"[""1 to 2 lb. beef or lamb"", ""1/4 c. margarine"", ""2 garlic cloves, minced"", ""3 Tbsp. Minor beef base"", ""2 c. Guiness stout"", ""10 c. water"", ""12 prunes, minced"", ""2 tsp. thyme"", ""1/2 tsp. pepper"", ""10 potatoes, cubed"", ""12 carrots (chunks)"", ""3 large onions (chunks)"", ""1 1/2 c. flour""]","[""Brown beef in margarine; add garlic and saute for 2 to 3 minutes."", ""Add flour to meat; stir."", ""Add Guiness and stir well to remove any lumps."", ""Add remaining ingredients, stirring very frequently, to avoid sticking."", ""Stew is done when potatoes and carrots are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=996935,www.cookbooks.com,"[""beef"", ""margarine"", ""garlic"", ""Minor beef base"", ""stout"", ""water"", ""prunes"", ""thyme"", ""pepper"", ""potatoes"", ""carrots"", ""onions"", ""flour""]"
Green Beans Marinated,"[""2 cans beans (qt.)"", ""4 Tbsp. brown sugar"", ""4 Tbsp. bacon grease"", ""2 Tbsp. prepared mustard"", ""4 Tbsp. vinegar"", ""6 to 8 strips crisply fried bacon"", ""1/2 c. water from the beans""]","[""Fry bacon."", ""Remove from grease."", ""Pour off grease, leaving at least 4 tablespoons."", ""Add sugar, mustard, vinegar and water."", ""Heat until dissolved."", ""Add beans."", ""Cook about 5 minutes."", ""Serve at room temperature."", ""Crumble bacon over top of beans when ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=648404,www.cookbooks.com,"[""beans"", ""brown sugar"", ""bacon grease"", ""mustard"", ""vinegar"", ""bacon"", ""water""]"
Fresh Apple Pound Cake,"[""3 c. unsifted flour"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1 1/2 c. corn oil"", ""2 c. sugar"", ""3 eggs"", ""2 tsp. vanilla"", ""2 c. finely chopped apples"", ""1 c. chopped pecans"", ""1/2 c. margarine"", ""1/2 c. firmly packed brown sugar"", ""2 tsp. milk""]","[""Grease and flour a 10 x 4-inch Bundt pan."", ""Thoroughly stir together flour, soda and salt."", ""In a large mixing bowl at medium speed, beat oil, granulated sugar, eggs and vanilla until combined. Gradually beat in flour mixture until smooth."", ""Fold in apples and pecans."", ""Turn into prepared pan."", ""Bake in preheated oven at 325\u00b0 for 1 hour and 20 minutes."", ""Place cake in pan on wire rack to cool 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=479516,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""corn oil"", ""sugar"", ""eggs"", ""vanilla"", ""apples"", ""pecans"", ""margarine"", ""brown sugar"", ""milk""]"
Polenta,"[""1 c. corn meal"", ""1 c. cold water"", ""3 c. hot water"", ""little salt"", ""grated cheese"", ""tomato sauce""]","[""In pan mix corn meal with 1 cup cold water."", ""Add 3 cups hot water and salt."", ""Cook over medium heat, stirring constantly for 7 to 8 minutes,"", ""bringing"", ""heat"", ""down to low."", ""Place in two dishes, cover with gravy and sprinkle with grated cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=740511,www.cookbooks.com,"[""corn meal"", ""cold water"", ""water"", ""salt"", ""grated cheese"", ""tomato sauce""]"
"""Cholives"" Puff Appetizers","[""stuffed olives"", ""1/4 c. soft butter"", ""5 oz. Old English cheese spread"", ""3/4 c. flour""]","[""Soften butter."", ""Add cheese and blend well."", ""Blend in flour, a little at a time."", ""Form dough around each olive, approximately 3/4-inch in diameter."", ""Bake, on cookie sheet, for 10 to 15 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1077453,www.cookbooks.com,"[""olives"", ""butter"", ""English cheese spread"", ""flour""]"
Sugar-Free Peanut Butter Pie,"[""1 envelope plain gelatin"", ""2 Tbsp. cold water"", ""3/4 c. boiling water"", ""6 level Tbsp. peanut butter"", ""1 c. fresh nonfat milk"", ""1/2 c. plain low-fat yogurt"", ""1 (4 servings) box sugar-free instant pudding mix (vanilla or butterscotch)"", ""3 Tbsp. chopped de-fatted dry roasted peanuts""]","[""Sprinkle gelatin on cold water in blender or food processor, using steel blade."", ""Wait one minute, then add boiling water. Cover and process until gelatin granules dissolve."", ""Add peanut butter."", ""Process until blended."", ""Add milk, yogurt and pudding mix. Process until smooth."", ""Wait 5 minutes for mixture to thicken, then put into dessert cups or into pie shell."", ""Chill until set. Sprinkle with peanuts, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=882777,www.cookbooks.com,"[""gelatin"", ""cold water"", ""boiling water"", ""level"", ""fresh nonfat milk"", ""yogurt"", ""sugar"", ""peanuts""]"
Custard Pie,"[""6 eggs"", ""3/4 c. sugar"", ""1 tsp. flour"", ""1 tsp. vanilla"", ""1 pinch salt"", ""3 c. milk"", ""1 c. heavy cream"", ""nutmeg"", ""1 unbaked pie shell""]","[""Beat eggs and sugar together until creamy, then add flour, vanilla, salt, milk and heavy cream."", ""Pour in unbaked pie shell. Sprinkle with nutmeg and bake in oven at 425\u00b0 for 15 minutes, then at 325\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=969509,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""vanilla"", ""salt"", ""milk"", ""heavy cream"", ""nutmeg"", ""shell""]"
Barbecue Sauce Meatballs,"[""2 lb. ground beef"", ""1/2 tsp. pepper"", ""2 tsp. salt"", ""2 Tbsp. Worcestershire sauce"", ""1 c. cornflakes, not crushed"", ""1/2 c. ketchup"", ""1/2 c. fine chopped onions"", ""3/4 to 1 c. Carnation milk"", ""barbecue sauce""]","[""Combine ingredients, except barbecue sauce."", ""Shape into 1-inch balls."", ""Place on broiler rack (or place in oven on a cookie sheet) at 400\u00b0."", ""Turn once."", ""Cook until done."", ""Combine meatballs with barbecue sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=662393,www.cookbooks.com,"[""ground beef"", ""pepper"", ""salt"", ""Worcestershire sauce"", ""cornflakes"", ""ketchup"", ""onions"", ""Carnation milk"", ""barbecue sauce""]"
Corn Casserole,"[""1 can whole corn"", ""1 can creamed corn"", ""1 box Jiffy corn mix"", ""8 oz. sour cream"", ""1 stick margarine, melted""]","[""Melt margarine."", ""Mix remaining ingredients in a bowl."", ""Add melted margarine and stir."", ""Cook in oven at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=693965,www.cookbooks.com,"[""corn"", ""corn"", ""corn mix"", ""sour cream"", ""margarine""]"
Honey'S Hominy Soup,"[""1 medium onion, chopped"", ""1 green pepper, chopped"", ""2 tsp. butter or oleo"", ""1 can chicken broth"", ""1 can hominy (golden variety)"", ""1 can tomato soup"", ""1 to 2 Tbsp. flour""]","[""Saute peppers and onion in butter until translucent."", ""Add 1 or 2 tablespoons of flour."", ""Stir to mix well."", ""Add chicken broth, stirring until mixture thickens."", ""Add hominy and tomato soup."", ""Mix thoroughly and continue heating to boiling point."", ""Simmer to blend flavors."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=126992,www.cookbooks.com,"[""onion"", ""green pepper"", ""butter"", ""chicken broth"", ""hominy"", ""tomato soup"", ""flour""]"
Stuffed Cabbage,"[""1 medium head cabbage"", ""1 onion"", ""1/2 tsp. garlic powder"", ""1 tsp. salt"", ""1 lb. ground beef"", ""1 can sauerkraut"", ""1 can tomato sauce"", ""2 c. water"", ""1 c. instant rice"", ""1 egg"", ""1/2 c. milk""]","[""Boil cabbage for 30 minutes. Drain and cool. Cook instant rice. Add to ground beef, egg, milk, onion, garlic and salt."", ""Mix thoroughly. Stuff cabbage leaves with ground beef mixture. Arrange in \""spaghetti\"" pot."", ""Pour in tomato sauce and sauerkraut with 1 cup water."", ""Cook over medium heat for 1"", ""to 1 1/2 hours."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=675805,www.cookbooks.com,"[""head cabbage"", ""onion"", ""garlic powder"", ""salt"", ""ground beef"", ""sauerkraut"", ""tomato sauce"", ""water"", ""instant rice"", ""egg"", ""milk""]"
Pizza Dip,"[""1 lb. ground beef"", ""1/4 c. minced onion"", ""2 cloves garlic, minced"", ""1 (8 oz.) can tomato sauce"", ""1/4 c. catsup"", ""1 tsp. sugar"", ""1 tsp. oregano"", ""1/4 c. Parmesan cheese"", ""1 (8 oz.) pkg. cream cheese, softened""]","[""Saute ground beef with onion and garlic in skillet until brown; drain."", ""Add next 4 ingredients, mixing well."", ""Simmer for 10 minutes."", ""Add Parmesan cheese, mixing well."", ""Mix in cream cheese. Pour into chafing dish."", ""Serve warm with taco chips."", ""Makes 2 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=430186,www.cookbooks.com,"[""ground beef"", ""onion"", ""garlic"", ""tomato sauce"", ""catsup"", ""sugar"", ""oregano"", ""Parmesan cheese"", ""cream cheese""]"
Angel Muffins,"[""1/2 stick oleo"", ""1 c. flour (self-rising)"", ""1/2 c. sour cream""]","[""Mix all ingredients together."", ""Drop out on cookie sheet by tablespoon or pour into muffin cups."", ""Makes 12 muffins."", ""Bake at 400\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078998,www.cookbooks.com,"[""oleo"", ""flour"", ""sour cream""]"
Chewy Peanut Butter Bars,"[""1/3 c. shortening"", ""1/2 c. peanut butter"", ""1/4 c. brown sugar"", ""1 c. granulated sugar"", ""1 tsp. vanilla"", ""2 eggs"", ""1 c. flour"", ""1 tsp. baking powder"", ""1/4 tsp. salt"", ""1 1/3 c. coconut""]","[""Cream shortening, peanut butter and sugars until light and fluffy."", ""Add vanilla and eggs."", ""Beat well."", ""Mix in flour, baking powder and salt."", ""Blend thoroughly."", ""Stir in coconut."", ""Spread evenly in a greased 13 x 9-inch pan."", ""Bake at 350\u00b0 for 25 minutes. Cool and cut into bars."", ""Makes 12 or so.""]",www.cookbooks.com/Recipe-Details.aspx?id=366476,www.cookbooks.com,"[""shortening"", ""peanut butter"", ""brown sugar"", ""sugar"", ""vanilla"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""coconut""]"
Beef And Potato Casserole,"[""4 c. frozen potato rounds (1/2 of a 30 oz. bag)"", ""1 lb. ground beef"", ""1 (10 oz.) pkg. frozen chopped broccoli, thawed"", ""1 (2.8 oz.) can Durkee French fried onions"", ""1 (10 3/4 oz.) can cream of celery soup"", ""1/3 c. milk"", ""1 c. (4 oz.) shredded Cheddar cheese"", ""1/4 tsp. garlic powder"", ""1/8 tsp. pepper""]","[""Place potatoes on bottom and up sides of an 8 x 12-inch casserole."", ""Bake, uncovered, at 400\u00b0 for 10 minutes."", ""Brown beef; drain."", ""Place beef, broccoli and half of can of onions in potato shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=825826,www.cookbooks.com,"[""potato"", ""ground beef"", ""broccoli"", ""onions"", ""cream of celery soup"", ""milk"", ""Cheddar cheese"", ""garlic powder"", ""pepper""]"
Tuna-Noodle Casserole,"[""1/2 lb. Creamettes medium noodles, cooked as directed"", ""1 (10 oz.) can cream of mushroom soup"", ""1 (5 oz.) can evaporated milk"", ""1/2 c. sour cream"", ""1 (6 1/2 oz.) can tuna, drained and flaked (I use more tuna)"", ""1/2 c. frozen, thawed and drained peas"", ""1 (4 oz.) can mushroom pieces, drained"", ""1/4 c. chopped onion"", ""1 clove garlic, if desired""]","[""Mix all together. Pour into greased 2-quart casserole."", ""Top with potato chips or cheese or leave plain."", ""Bake in 350\u00b0 oven until hot and bubbly, 35 to 40 minutes."", ""May refrigerate leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=561929,www.cookbooks.com,"[""noodles"", ""cream of mushroom soup"", ""milk"", ""sour cream"", ""tuna"", ""frozen"", ""mushroom"", ""onion"", ""clove garlic""]"
Impossible Buttermilk Pie,"[""1 1/2 c. sugar"", ""1 c. buttermilk"", ""1/2 c. Bisquick"", ""1/3 c. butter"", ""1 tsp. vanilla"", ""3 eggs""]","[""Heat oven to 350\u00b0."", ""Grease 9-inch pie pan."", ""Place ingredients in blender."", ""Place on high for 30 seconds."", ""Pour in pie pan."", ""Bake 30 minutes or until knife comes out clean."", ""Serve warm with fruit.""]",www.cookbooks.com/Recipe-Details.aspx?id=1046248,www.cookbooks.com,"[""sugar"", ""buttermilk"", ""Bisquick"", ""butter"", ""vanilla"", ""eggs""]"
Hot Rolls,"[""1 c. sugar"", ""1 c. lard"", ""1 qt. sweet milk"", ""1 yeast cake"", ""flour"", ""1 tsp. baking powder"", ""1 tsp. soda"", ""2 tsp. salt""]","[""Heat first 3 ingredients to boiling and cool to lukewarm."", ""Add yeast and flour to make the consistency of cake dough."", ""Set aside to rise for 2 hours."", ""Add baking powder, soda and salt to the dough and more flour to make a stiff batter; let rise 2 hours before baking."", ""This will keep days in the refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=536965,www.cookbooks.com,"[""sugar"", ""lard"", ""sweet milk"", ""yeast"", ""flour"", ""baking powder"", ""soda"", ""salt""]"
Night Before Coffee Cake,"[""2/3 c. butter"", ""1 c. granulated sugar"", ""1/2 c. brown sugar"", ""2 eggs, beaten"", ""2 c. flour, sifted"", ""1 tsp. soda"", ""1 tsp. baking powder"", ""2 tsp. powdered milk"", ""1/2 tsp. salt"", ""1 c. buttermilk"", ""1/2 c. brown sugar"", ""1/2 c. chopped pecans"", ""1/2 tsp. cinnamon"", ""1/2 tsp. nutmeg""]","[""Mix together."", ""Put on top of coffee cake batter."", ""Refrigerate 20 minutes before putting into oven preheated to 350\u00b0."", ""Bake 30 to 40 minutes."", ""Freezes well."", ""If frozen, remove from freezer the night before.""]",www.cookbooks.com/Recipe-Details.aspx?id=798813,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""eggs"", ""flour"", ""soda"", ""baking powder"", ""powdered milk"", ""salt"", ""buttermilk"", ""brown sugar"", ""pecans"", ""cinnamon"", ""nutmeg""]"
Summer Pickles,"[""1 1/2 c. sugar"", ""1 1/2 c. vinegar"", ""1 tsp. celery seed"", ""3/4 tsp. garlic salt"", ""1 medium onion, chopped"", ""1 1/2 c. water"", ""1 tsp. salt"", ""3/4 tsp. onion salt"", ""3/4 tsp. celery salt""]","[""Mix in 2 quart jar. Slice cucumbers until jar is full.""]",www.cookbooks.com/Recipe-Details.aspx?id=565199,www.cookbooks.com,"[""sugar"", ""vinegar"", ""celery"", ""garlic salt"", ""onion"", ""water"", ""salt"", ""onion salt"", ""celery salt""]"
Broccoli Casserole,"[""1 can cream of broccoli"", ""1/2 cup milk"", ""1 tsp. soy sauce"", ""dash of pepper"", ""1 pkg. chopped broccoli (cooked and drained)"", ""1 can (8 oz.) french fried onions"", ""shredded cheese""]","[""In 1 1/2 quart dish combine soup, milk, soy sauce and pepper. Stir in broccoli and 1/2 can of onions."", ""Stir."", ""Cover with wax paper."", ""Microwave on high for 8 minutes."", ""Rotate dish and stir halfway through and stir."", ""Top with remaining onions and cheese. Microwave uncovered 1 minute.""]",www.cookbooks.com/Recipe-Details.aspx?id=71310,www.cookbooks.com,"[""cream of broccoli"", ""milk"", ""soy sauce"", ""pepper"", ""broccoli"", ""french fried onions"", ""cheese""]"
Coconut Pie,"[""1 raw pie crust (9-inch)"", ""1 c. sugar"", ""1 Tbsp. flour"", ""1/3 c. margarine"", ""1 tsp. vanilla"", ""2 eggs, beaten"", ""1/3 c. milk"", ""coconut, bag or can (use 2 1/2 c. or more if you like)""]","[""Mix flour and sugar together."", ""Have crust ready with about 1/2-inch coconut spread in bottom."", ""Mix all other ingredients and pour over coconut."", ""Bake at 350\u00b0 until golden brown (30 minutes). To add a little something special, try adding a few raisins or pecans or a cupful of chocolate chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=900360,www.cookbooks.com,"[""pie crust"", ""sugar"", ""flour"", ""margarine"", ""vanilla"", ""eggs"", ""milk"", ""coconut""]"
Pumpkin Bread,"[""1 c. Wesson oil"", ""3 c. sugar"", ""4 eggs"", ""1 can pumpkin (2 c.)"", ""2/3 c. water"", ""3 1/2 c. flour"", ""2 tsp. baking soda"", ""1 1/2 tsp. salt"", ""1/2 tsp. baking powder"", ""3 tsp. cinnamon"", ""3 tsp. nutmeg"", ""1/2 tsp. ginger"", ""2/3 c. nuts (optional)"", ""2/3 c. raisins (optional)""]","[""Heat oven to 350\u00b0."", ""Grease 2 (9 x 5 x 3-inch) pans or 3 smaller pans."", ""In"", ""a large bowl, cream oil and sugar."", ""Stir in eggs, pumpkin"", ""and\twater.\tBlend"", ""in"", ""all\tother ingredients. Pour in"", ""pans."", ""Bake"", ""for"", ""70 minutes or until toothpick comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=712510,www.cookbooks.com,"[""Wesson oil"", ""sugar"", ""eggs"", ""pumpkin"", ""water"", ""flour"", ""baking soda"", ""salt"", ""baking powder"", ""cinnamon"", ""nutmeg"", ""ginger"", ""nuts"", ""raisins""]"
Shrimp Wreck(Tastes Best When Made Earlier In The Day.)  ,"[""8 oz. frozen shrimp, thawed"", ""1 c. sharp grated cheese"", ""1 c. mayonnaise"", ""1/2 c. finely chopped onion"", ""1 tsp. Worcestershire sauce""]","[""Chop shrimp and onion."", ""Place in bowl."", ""Add remaining ingredients and mix well (do not use blender)."", ""Chill."", ""Serve with crackers."", ""Makes 3 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=695489,www.cookbooks.com,"[""frozen shrimp"", ""grated cheese"", ""mayonnaise"", ""onion"", ""Worcestershire sauce""]"
Fat-Free Strawberry Dessert(My Personal Recipe)  ,"[""1 box fat-free angel food cake"", ""fresh strawberries"", ""1 (8 oz.) container fat-free yogurt""]","[""Prepare cake mix according to directions."", ""Wash and slice strawberries and add yogurt."", ""Mix well."", ""Place a slice of cake on plate; top with strawberry yogurt mix and add fat-free whipped cream if you desire."", ""Light and fresh!""]",www.cookbooks.com/Recipe-Details.aspx?id=569570,www.cookbooks.com,"[""cake"", ""fresh strawberries"", ""yogurt""]"
New Year'S Casserole,"[""2 large (32 oz.) cans sauerkraut"", ""1/2 head cabbage"", ""2 medium onions"", ""1 large can tomato paste (8 oz.)"", ""1 small (16 oz.) can stewed tomatoes"", ""1 pkg. thin sliced pork chops (6)"", ""1 pkg. wieners"", ""10 to 15 pieces kolbassi, cut each 4 to 6-inches long""]","[""Mix all ingredients (except meat) in a large roaster or baking pan."", ""Place pork chops in mixture and cover them over completely. Add rest of meat, placing mixture over it and add 1 cup of water. Bake at 350\u00b0 for several hours (checking to be sure you baste mixture over meat.)""]",www.cookbooks.com/Recipe-Details.aspx?id=296260,www.cookbooks.com,"[""sauerkraut"", ""cabbage"", ""onions"", ""tomato paste"", ""tomatoes"", ""thin sliced pork chops"", ""wieners"", ""kolbassi""]"
Blueberry Breakfast Bread,"[""2 c. sifted all-purpose flour"", ""1 c. sugar"", ""1 1/2 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1 tsp. salt"", ""1 Tbsp. grated orange rind"", ""1 c. grated sharp Cheddar cheese"", ""1 c. frozen dry-packed blueberries"", ""3/4 c. orange juice"", ""2 Tbsp. vegetable oil"", ""1 egg""]","[""Combine flour, sugar, baking powder, baking soda, salt, orange rind, cheese and blueberries in a large bowl."", ""Add orange juice, shortening and egg."", ""Beat until smooth."", ""Pour into a well-greased 12 x 7 1/2 x 2-inch pan."", ""Bake in a preheated moderate oven (350\u00b0) for about 45 minutes or until bread feels firm to the touch.""]",www.cookbooks.com/Recipe-Details.aspx?id=695719,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""baking soda"", ""salt"", ""orange rind"", ""Cheddar cheese"", ""frozen dry-packed blueberries"", ""orange juice"", ""vegetable oil"", ""egg""]"
Lasagna,"[""1/2 lb. Italian sausage"", ""1 lb. ground round"", ""1/2 large onion"", ""1/2 green pepper"", ""1/4 c. celery"", ""1/2 tsp. oregano"", ""1/4 tsp. garlic"", ""salt and pepper to taste"", ""1 large can tomatoes"", ""1 jar Ragu"", ""1 large can tomato paste"", ""1 lb. Mozzarella cheese"", ""1 pkg. Parmesan cheese"", ""1 container Ricotta cheese"", ""10 lasagna noodles""]","[""Simmer beef and sausage until brown."", ""Drain all fat."", ""Simmer onion, pepper and celery until tender."", ""Add to beef mixture."", ""Add oregano, salt, pepper and garlic, tomatoes, tomato paste and Ragu sauce."", ""Simmer while cooking noodles."", ""Layer sauce, noodles, Mozzarella, Ricotta and sauce."", ""Should make 3 layers."", ""Bake at 375\u00b0 for 35 minutes."", ""Let cool 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=918879,www.cookbooks.com,"[""Italian sausage"", ""ground round"", ""onion"", ""green pepper"", ""celery"", ""oregano"", ""garlic"", ""salt"", ""tomatoes"", ""tomato paste"", ""Mozzarella cheese"", ""Parmesan cheese"", ""Ricotta cheese"", ""lasagna noodles""]"
Sugar Cookies,"[""2 c. powdered sugar"", ""2 c. granulated sugar"", ""2 c. oil"", ""1 lb. butter or oleo"", ""4 eggs"", ""2 tsp. salt"", ""2 tsp. baking soda"", ""2 tsp. vanilla"", ""2 tsp. cream of tartar"", ""9 c. flour""]","[""Cream powdered sugar, granulated sugar, oil and butter until light and fluffy."", ""Beat eggs and vanilla in a small bowl."", ""Add to mixture and blend well."", ""Make small round balls."", ""Press down on cookie sheet with a glass dipped in sugar."", ""Bake 10 to 15 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=673599,www.cookbooks.com,"[""powdered sugar"", ""sugar"", ""oil"", ""butter"", ""eggs"", ""salt"", ""baking soda"", ""vanilla"", ""cream of tartar"", ""flour""]"
Creamy Vinaigrette Dressing,"[""1/2 c. white wine vinegar"", ""salt and pepper"", ""1 c. olive oil""]","[""Combine all ingredients in a screwtop jar and shake."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=822860,www.cookbooks.com,"[""white wine vinegar"", ""salt"", ""olive oil""]"
Spinach Pie,"[""pizza dough (enough for 2 layers)"", ""1 medium onion, chopped"", ""2 cloves garlic, finely chopped"", ""1/2 stick margarine"", ""1 lb. Ricotta"", ""1 lb. Mozzarella"", ""1 pkg. frozen chopped spinach, drained"", ""1/2 c. grated Parmesan cheese (optional)"", ""1 small can sauce (pizza, tomato or spaghetti)""]","[""Put 1/2 pizza dough on greased sheet."", ""Spread sauce to cover dough."", ""Saute onion and garlic in butter; mix in cheeses and spinach."", ""Spread on pizza dough."", ""Place second layer of dough on top."", ""Bake at 450\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=561415,www.cookbooks.com,"[""pizza dough"", ""onion"", ""garlic"", ""margarine"", ""Ricotta"", ""Mozzarella"", ""spinach"", ""Parmesan cheese"", ""pizza""]"
Yum Yum Coffee Cake,"[""1/2 c. butter"", ""2 eggs"", ""1 tsp. baking powder"", ""1 c. sour cream"", ""1 c. sugar"", ""2 c. flour"", ""1 tsp. baking soda"", ""1 tsp. vanilla""]","[""Cream butter and sugar."", ""Add eggs, then add sour cream and dry ingredients that have been mixed together."", ""Put half of dough in a 9 x 13-inch pan."", ""Sprinkle half of topping on dough."", ""Add the rest of dough and put rest of topping on dough."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=198976,www.cookbooks.com,"[""butter"", ""eggs"", ""baking powder"", ""sour cream"", ""sugar"", ""flour"", ""baking soda"", ""vanilla""]"
Macaroni Beef And Cheese Casserole,"[""2 lb. ground round"", ""3 (14 1/2 oz.) cans stewed tomatoes"", ""1 large can tomato sauce"", ""1 medium onion"", ""2 Tbsp. Worcestershire sauce"", ""1 Tbsp. yellow mustard"", ""1 tsp. salt"", ""black pepper"", ""1 1/3 c. macaroni noodles"", ""1 lb. sharp cheese""]","[""Preheat oven to 400\u00b0."", ""Cook noodles; drain."", ""Brown meat and onion; drain."", ""Add tomatoes, tomato sauce, Worcestershire, mustard, salt and pepper."", ""When mixture is hot, add cooked macaroni and grated cheese (leave enough cheese to go on top). Put mixture into a large casserole dish (5 to 6-quart)."", ""Add remaining cheese."", ""Cook 30 to 40 minutes uncovered until a little brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=933943,www.cookbooks.com,"[""ground round"", ""tomatoes"", ""tomato sauce"", ""onion"", ""Worcestershire sauce"", ""yellow mustard"", ""salt"", ""black pepper"", ""macaroni noodles"", ""sharp cheese""]"
Ultimate Chocolate Cake,"[""3 oz. unsweetened chocolate"", ""1 c. unsalted butter"", ""2 1/3 c. firmly packed light brown sugar"", ""2 1/3 c. sifted cake flour"", ""2/3 c. buttermilk"", ""1 c. boiling water"", ""1 tsp. vanilla"", ""3 large eggs"", ""2 tsp. baking soda"", ""1 tsp. salt""]","[""Heat oven to 350\u00b0."", ""Brush cake pans with melted butter and dust with sifted flour, shaking out excess."", ""Chill until needed."", ""Melt chocolate in the top of a double boiler."", ""Allow to cool."", ""Cream together butter and sugar."", ""Add eggs, one at a time, beating well. Mix in melted, cooled chocolate."", ""Sift together flour, baking soda and salt and add gradually to chocolate mixture, alternating with buttermilk."", ""Stir in boiling water and vanilla."", ""Pour batter into prepared cake pans."", ""Bake for 30 minutes or until a cake tester comes out clean."", ""Cool for several minutes in pans."", ""Invert onto wire rack and cool before filling and decorating.""]",www.cookbooks.com/Recipe-Details.aspx?id=908295,www.cookbooks.com,"[""unsweetened chocolate"", ""unsalted butter"", ""brown sugar"", ""cake flour"", ""buttermilk"", ""boiling water"", ""vanilla"", ""eggs"", ""baking soda"", ""salt""]"
Mini Raisin Nut Breads,"[""4 c. raisins"", ""4 c. boiling water"", ""4 tsp. baking soda"", ""4 eggs"", ""3 c. sugar"", ""7 c. flour"", ""4 tsp. vanilla"", ""2 tsp. salt"", ""4 c. nuts, coarsely chopped"", ""Crisco (for greasing cans)""]","[""Note:"", ""Need 12 empty well washed vegetable cans.""]",www.cookbooks.com/Recipe-Details.aspx?id=772823,www.cookbooks.com,"[""raisins"", ""boiling water"", ""baking soda"", ""eggs"", ""sugar"", ""flour"", ""vanilla"", ""salt"", ""nuts""]"
Jean Booth'S Party Punch,"[""2 pkg. cherry Kool-Aid"", ""1 (6 oz.) can frozen lemonade"", ""3 c. sugar"", ""1 (6 oz.) can frozen orange juice"", ""1 large can pineapple juice""]","[""Mix Kool-Aid according to directions on package."", ""Add lemonade and orange juice, plus water called for one can."", ""Add pineapple juice and sugar; stir."", ""Makes 2 gallons or 64 (1/2 cup) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=312690,www.cookbooks.com,"[""cherry"", ""frozen lemonade"", ""sugar"", ""orange juice"", ""pineapple juice""]"
Caramel Layer Chocolate Squares,"[""1 (14 oz.) bag caramels"", ""1/3 c. evaporated milk"", ""1/3 c. evaporated milk"", ""1 German chocolate cake mix"", ""3/4 c. butter or margarine"", ""1 c. chopped nuts"", ""12 oz. bag chocolate chips""]","[""Melt together caramels and 1/3 cup evaporated milk."", ""Mix together 1/3 cup evaporated milk, cake mix, butter and nuts. Press 1/2 cake mixture into greased and floured pan."", ""Bake at 350\u00b0 for 6 minutes (probably longer)."", ""Remove from oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=981980,www.cookbooks.com,"[""caramels"", ""milk"", ""milk"", ""chocolate cake"", ""butter"", ""nuts"", ""chocolate chips""]"
Banana Nut Bread,"[""1 1/2 c. sugar"", ""1/2 c. butter (cube)"", ""2 eggs"", ""2 c. flour"", ""1 c. walnuts"", ""1 tsp. vanilla"", ""4 Tbsp. milk"", ""1 tsp. soda"", ""2 bananas, crushed""]","[""Cream the butter and sugar."", ""Add eggs and bananas."", ""Sift flour and soda into mix."", ""Add milk, vanilla and nuts."", ""Bake in loaf pan at 350\u00b0 until center is baked firm, about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=278968,www.cookbooks.com,"[""sugar"", ""butter"", ""eggs"", ""flour"", ""walnuts"", ""vanilla"", ""milk"", ""soda"", ""bananas""]"
Hamburger Casserole,"[""2 lb. hamburger"", ""1 c. chopped onion"", ""1/2 large green pepper, chopped"", ""1/2 tsp. garlic salt to taste"", ""2 cans tomato sauce"", ""2 Tbsp. catsup"", ""small amount sugar"", ""1 small pkg. egg noodles"", ""1 (8 oz.) pkg. cream cheese""]","[""Cook beef, onion"", ""and"", ""green"", ""pepper together."", ""Salt to taste with garlic salt."", ""Add"", ""tomato"", ""sauce, catsup and sugar. Cook egg noodles as"", ""directed"", ""on package and drain."", ""Put half of the noodles on"", ""bottom of casserole; add half meat mixture. Dice cream cheese on top"", ""of meat."", ""Add other half of noodles, top with last half of"", ""meat mixture."", ""Cook in 350\u00b0 oven for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=528341,www.cookbooks.com,"[""hamburger"", ""onion"", ""green pepper"", ""garlic salt"", ""tomato sauce"", ""catsup"", ""amount sugar"", ""egg noodles"", ""cream cheese""]"
Prune Cake,"[""1 1/2 c. sugar"", ""2 c. flour"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. nutmeg"", ""1 tsp. cinnamon"", ""1 tsp. allspice"", ""1 c. nuts (optional)"", ""3 eggs"", ""1 c. buttermilk"", ""1 c. Wesson oil"", ""1 c. chopped prunes, cooked""]","[""Mix dry ingredients together."", ""Mix wet ingredients in separate bowl."", ""Mix both together and bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1073401,www.cookbooks.com,"[""sugar"", ""flour"", ""salt"", ""soda"", ""nutmeg"", ""cinnamon"", ""allspice"", ""nuts"", ""eggs"", ""buttermilk"", ""Wesson oil"", ""prunes""]"
Manhattan Clam Chowder,"[""1 Tbsp. butter"", ""2 slices bacon"", ""2/3 c. onion, diced"", ""1/2 c. celery, diced"", ""2 tsp. green bell pepper, finely minced"", ""1 clove garlic, minced"", ""1 c. potatoes, peeled and cubed"", ""1 tsp. salt"", ""1/4 tsp. black pepper, freshly ground"", ""1 bay leaf"", ""2 c. boiling water"", ""2 c. tomatoes (stewed or canned)"", ""1 Tbsp. catsup"", ""2 c. clams, chopped fine (with liquid)"", ""1/4 tsp. dried thyme"", ""1/8 tsp. cayenne pepper"", ""1 tsp. parsley, minced""]","[""Melt butter and slowly fry the bacon in a Dutch oven until golden."", ""Remove and save. Add the onion, celery, bell pepper and garlic."", ""Saute until onion is transparent. Add potatoes, celery, bell pepper, bay leaf and boiling water."", ""Simmer for 10 minutes. Add tomatoes and catsup. Simmer until potatoes are soft."", ""Add clams, thyme, cayenne pepper, parsley and bacon. Simmer 3 minutes. Remove bay leaf."", ""Adjust seasoning and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=882158,www.cookbooks.com,"[""butter"", ""bacon"", ""onion"", ""celery"", ""green bell pepper"", ""clove garlic"", ""potatoes"", ""salt"", ""black pepper"", ""bay leaf"", ""boiling water"", ""tomatoes"", ""catsup"", ""clams"", ""thyme"", ""cayenne pepper"", ""parsley""]"
Christmas All Through The House Potpourri,"[""peel of 1 lemon"", ""peel of 1 orange"", ""peel of 1 grapefruit"", ""1 Tbsp. cloves"", ""1 Tbsp. allspice"", ""3 sticks cinnamon""]","[""Put all ingredients in saucepan."", ""Cover with water and allow to steep."", ""Watch carefully."", ""Do not allow water to evaporate."", ""Good aroma throughout your house."", ""Do not drink!""]",www.cookbooks.com/Recipe-Details.aspx?id=847924,www.cookbooks.com,"[""lemon"", ""orange"", ""cloves"", ""allspice"", ""cinnamon""]"
Irish Potato Candy,"[""1 medium size potato"", ""1 box powdered sugar"", ""1 small jar peanut butter""]","[""Boil potato until well done."", ""Take peeling off and mash well. Mix powdered sugar with potato until it is thick enough to roll out (takes about 1 pound box)."", ""Sprinkle dough board with powdered sugar."", ""Roll out and spread with peanut butter."", ""Roll up."", ""Wrap in wax paper and refrigerate until cool enough to slice and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=933420,www.cookbooks.com,"[""potato"", ""powdered sugar"", ""peanut butter""]"
Russian Tea Cakes,"[""1 c. oleo/butter"", ""1 tsp. vanilla"", ""1/4 c. chopped nuts (optional)"", ""1/2 c. sifted powdered sugar"", ""2 1/2 c. flour"", ""1/4 tsp. salt""]","[""Mix oleo/butter, powdered sugar and vanilla."", ""Sift the remaining ingredients and add to the mixture."", ""Chill dough and roll into 1-inch balls."", ""Bake 10 minutes at 400\u00b0."", ""While still warm, roll in powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=788087,www.cookbooks.com,"[""oleo/butter"", ""vanilla"", ""nuts"", ""powdered sugar"", ""flour"", ""salt""]"
Creative Dough(Kids' Play Dough)  ,"[""1 c. all-purpose flour"", ""2 tsp. cream of tartar"", ""1/2 tsp. salt"", ""1 c. water"", ""1 Tbsp. vegetable oil"", ""1 tsp. vanilla"", ""15 drops food coloring""]","[""Cook all ingredients in 1 1/2-quart saucepan over medium heat for 4 to 5 minutes, stirring vigorously, until mixture forms a ball."", ""Remove dough from saucepan and let stand on counter 5 minutes."", ""Knead dough about 30 seconds or until smooth and blended. Cool completely."", ""Store in airtight container in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=829339,www.cookbooks.com,"[""flour"", ""cream of tartar"", ""salt"", ""water"", ""vegetable oil"", ""vanilla"", ""coloring""]"
Blonde Brownies,"[""2 c. flour"", ""1/4 tsp. soda"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""2 c. brown sugar"", ""2/3 c. butter"", ""2 eggs"", ""2 tsp. vanilla"", ""1 c. chocolate chips"", ""1/3 c. chopped nuts""]","[""Mix flour, soda, baking powder and salt."", ""Melt butter and add sugar."", ""Blend in eggs and vanilla."", ""Add flour and mix well. Sprinkle with chips and nuts."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=837790,www.cookbooks.com,"[""flour"", ""soda"", ""baking powder"", ""salt"", ""brown sugar"", ""butter"", ""eggs"", ""vanilla"", ""chocolate chips"", ""nuts""]"
Broiled Herbed Tomatoes,"[""6 medium firm, ripe tomatoes"", ""3 Tbsp. margarine or butter"", ""1/2 c. bread crumbs"", ""1/4 tsp. rosemary leaf, crumbled"", ""1/2 tsp. basil leaf"", ""1/2 tsp. salt"", ""1/4 tsp. pepper""]","[""Wash tomatoes and remove stem ends."", ""Cut tomatoes in half crosswise."", ""Melt butter in saucepan."", ""Brush over cut surface of tomatoes with butter."", ""Combine bread crumbs, rosemary, basil, salt and pepper."", ""Sprinkle crumbs over tops of tomatoes."", ""Pour remaining butter over top of crumbs."", ""Broil under low heat with tops of tomatoes about 3-inches from heat for 10 to 12 minutes until tomatoes are heated through and crumbs are well browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=212933,www.cookbooks.com,"[""tomatoes"", ""margarine"", ""bread crumbs"", ""rosemary leaf"", ""basil leaf"", ""salt"", ""pepper""]"
Pistachio Coffee Cake,"[""1 pkg. Pillsbury Plus yellow cake mix (pudding in the mix)"", ""1 pkg. Royal pistachio instant pudding"", ""1 (8 oz.) container sour cream"", ""4 eggs"", ""1/4 c. cold water"", ""1/4 c. Mazola or Wesson oil""]","[""Beat all together for 2 to 3 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=914746,www.cookbooks.com,"[""yellow cake"", ""pistachio instant pudding"", ""sour cream"", ""eggs"", ""cold water"", ""Wesson oil""]"
Pecan Pie,"[""1 c. white Karo"", ""1/2 c. white sugar"", ""3 eggs"", ""1 Tbsp. butter"", ""1/2 c. finely chopped pecans""]","[""Put all, except pecans, in mixing bowl; beat well with hand mixer."", ""Stir in nuts."", ""Place in unbaked pie shell."", ""Bake 1 hour at 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=477050,www.cookbooks.com,"[""white Karo"", ""white sugar"", ""eggs"", ""butter"", ""pecans""]"
Blueberry Dump Cake,"[""1 (21 oz.) Can Blueberry Pie filling"", ""1 (8 oz.) can Crushed Pineapple with Juice"", ""1 (18 1/2 oz.) Pkg. Yellow Cake Mix"", ""1 c. margarine (melted)"", ""1 can Flake Coconut"", ""1 c. pecans""]","[""Spread pie filling over bottom of 9x13x2 baking pan."", ""(Spray pan with vegetable spray)."", ""Spread pineapple over blueberry filling."", ""Sprinkle dry cake mix over pineapple."", ""Pour margarine over all."", ""Sprinkle top with coconut and pecan pieces. Bake at 350 degrees for 1 hour or until done."", ""Makes 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=135691,www.cookbooks.com,"[""Pie filling"", ""Pineapple"", ""margarine"", ""Flake Coconut"", ""pecans""]"
Orange Slice Cake,"[""1 c. butter"", ""2 c. sugar"", ""4 eggs"", ""1 tsp. baking soda"", ""3 1/2 c. Red Band plain flour"", ""1 box dates, cut into small pieces"", ""1 large bag orange slice candy, cut into small pieces"", ""1 can Angel Flake coconut"", ""2 c. nut meats"", ""2 tsp. grated orange peel"", ""1/2 c. buttermilk""]","[""Cream butter and sugar; add eggs, one at a time."", ""Roll dates and nuts in 1/2 cup flour."", ""Add alternating with milk and coconut, fruit, nuts and orange slices."", ""Bake at 200\u00b0 to 300\u00b0 for 2 or 2 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=393234,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""baking soda"", ""Red"", ""dates"", ""orange slice candy"", ""Angel"", ""nut meats"", ""buttermilk""]"
Fruitcake Cookies,"[""2 lb. chopped dates"", ""1/2 lb. whole candied red and green cherries"", ""1/2 lb. candied pineapple (dices)"", ""1/2 lb. or 2 c. walnuts"", ""1 lb. or 4 c. pecans"", ""2 to 4 Tbsp. rum or brandy or 2 to 4 tsp. rum extract*"", ""1 c. flour"", ""1 c. butter"", ""1 1/2 c. brown sugar"", ""2 eggs"", ""1 1/2 c. flour"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""2 tsp. vanilla""]","[""*I use 6 tablespoons brandy.""]",www.cookbooks.com/Recipe-Details.aspx?id=1029063,www.cookbooks.com,"[""dates"", ""green cherries"", ""candied pineapple"", ""walnuts"", ""pecans"", ""rum"", ""flour"", ""butter"", ""brown sugar"", ""eggs"", ""flour"", ""soda"", ""cinnamon"", ""vanilla""]"
Breakfast Casserole(Serves 8)  ,"[""6 oz. long grain and wild rice"", ""1 lb. ground beef or turkey"", ""1 large onion, chopped"", ""8 oz. sliced water chestnuts"", ""2 3/4 oz. sliced almonds"", ""1 lb. hot sausage"", ""8 oz. canned mushrooms"", ""3 Tbsp. soy sauce""]","[""Brown meats and onion."", ""Drain fat."", ""Cook rice as directed. Combine all ingredients into a 3-quart glass casserole dish."", ""Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=843545,www.cookbooks.com,"[""long grain"", ""ground beef"", ""onion"", ""water"", ""almonds"", ""hot sausage"", ""mushrooms"", ""soy sauce""]"
Chocolate Peanut Butter Puffs,"[""36 large marshmallows"", ""1 (6 oz.) pkg. semi-sweet chocolate bits"", ""1 1/2 c. peanut butter"", ""2 Tbsp. butter""]","[""Arrange marshmallows in 8-inch square pan."", ""Combine chocolate, peanut butter and butter in saucepan."", ""Melt over low heat, stirring constantly."", ""Pour mixture over marshmallows and smooth into the cracks."", ""Refrigerate."", ""Cut into small pieces about 30 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=382374,www.cookbooks.com,"[""marshmallows"", ""semi-sweet chocolate bits"", ""peanut butter"", ""butter""]"
Bertha'S Macaroni Delight,"[""1/4 c. chopped onions"", ""1 Tbsp. margarine or butter"", ""1 can cream of celery soup"", ""1/2 c. milk"", ""5 slices cheese (white American)"", ""2 c. cooked macaroni"", ""2 slices bread made into buttered crumbs""]","[""In saucepan, cook onions in margarine. Stir in soup, milk and 3 slices of cheese."", ""Heat until cheese melts."", ""Add macaroni."", ""Pour into 1-quart casserole."", ""Top with remaining cheese and crumbs. Bake at 350\u00b0"", ""for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=353437,www.cookbooks.com,"[""onions"", ""margarine"", ""cream of celery soup"", ""milk"", ""cheese"", ""macaroni"", ""bread""]"
Fresh Apple Cake,"[""1 1/4 c. oil"", ""3 eggs"", ""3 c. all-purpose flour"", ""1/2 tsp. salt"", ""3 c. chopped, peeled apples"", ""2 c. sugar"", ""1 Tbsp. vanilla"", ""1 tsp. soda"", ""1 c. chopped pecans""]","[""Mix oil, sugar, eggs and vanilla."", ""Add sifted flour, soda and salt."", ""Fold in pecans and apples."", ""Pour into greased tube pan. Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=859305,www.cookbooks.com,"[""oil"", ""eggs"", ""all-purpose"", ""salt"", ""peeled apples"", ""sugar"", ""vanilla"", ""soda"", ""pecans""]"
Pizza Casserole,"[""1 medium onion, chopped"", ""1 chopped green pepper"", ""1 lb. ground beef"", ""1/2 pkg. egg noodles"", ""1 can tomato soup"", ""1/4 can water"", ""1 small can mushrooms"", ""1 jar pizza sauce"", ""1 (16 oz.) grated Mozzarella cheese"", ""pepperoni""]","[""Saute onion and green pepper in small amount of margarine."", ""Add ground beef and brown."", ""Add tomato soup and pizza sauce."", ""Stir in water."", ""Simmer 15 minutes."", ""Layer cooked noodles in a large greased casserole dish with lid."", ""Pour meat mixture over noodles."", ""Add mushrooms and pepperoni."", ""Top with cheese."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=487056,www.cookbooks.com,"[""onion"", ""green pepper"", ""ground beef"", ""egg noodles"", ""tomato soup"", ""water"", ""mushrooms"", ""pizza sauce"", ""Mozzarella cheese"", ""pepperoni""]"
Zucchini Casserole,"[""1 c. Bisquick"", ""4 eggs"", ""1/2 c. grated onion"", ""3 1/2 to 4 c. thinly sliced zucchini"", ""1 tsp. salt"", ""dash of pepper"", ""1 tsp. seasoned salt"", ""1/2 c. oil"", ""1/2 c. grated Parmesan cheese"", ""1 tsp. oregano""]","[""Mix all ingredients together."", ""Bake in oven at 350\u00b0 for 25 minutes or until well done.""]",www.cookbooks.com/Recipe-Details.aspx?id=830964,www.cookbooks.com,"[""Bisquick"", ""eggs"", ""onion"", ""zucchini"", ""salt"", ""pepper"", ""salt"", ""oil"", ""Parmesan cheese"", ""oregano""]"
Puppy Chow,"[""2 sticks butter"", ""3/4 c. smooth peanut butter"", ""1 (12 oz.) pkg. chocolate chips"", ""1 box Rice Chex"", ""powdered sugar""]","[""Melt butter, peanut butter and chocolate chips together in large saucepan."", ""Let cool slightly."", ""Pour over Rice Chex in large container.\tMix thoroughly."", ""Toss well in powdered sugar to coat. May be"", ""poured"", ""out"", ""on waxed paper"", ""to cool, or may leave in container, tossing occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=161019,www.cookbooks.com,"[""butter"", ""smooth peanut butter"", ""chocolate chips"", ""powdered sugar""]"
Funnel Cakes,"[""1 egg"", ""2/3 c. milk"", ""1 1/3 c. flour"", ""2 Tbsp. sugar"", ""1/4 tsp. salt"", ""1/2 tsp. soda"", ""2 1/4 tsp. baking powder""]","[""Beat egg and stir in remainder of ingredients."", ""Drop in rings from spoon in 375\u00b0 fat until brown."", ""Sprinkle with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=803198,www.cookbooks.com,"[""egg"", ""milk"", ""flour"", ""sugar"", ""salt"", ""soda"", ""baking powder""]"
Donah'S Coffee Milk,"[""1/2 c. brewed coffee"", ""1/2 c. milk"", ""2 tsp. sugar""]","[""Pour 1/2 cup coffee into a coffee mug."", ""Pour in the milk."", ""Add the sugar."", ""Stir.""]",www.cookbooks.com/Recipe-Details.aspx?id=710672,www.cookbooks.com,"[""coffee"", ""milk"", ""sugar""]"
Marshmallows,"[""2 1/2 tbsp. unflavored gelatin"", ""1 1/2 cups granulated sugar"", ""1/4 tsp. salt"", ""2 tbsp. vanilla"", ""1 cup light corn syrup"", ""Confectioners sugar for dusting""]","[""Combine gelatine and 1/2 cup cold water in electric mixer. Let stand 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=150254,www.cookbooks.com,"[""unflavored gelatin"", ""sugar"", ""salt"", ""vanilla"", ""light corn syrup"", ""Confectioners sugar""]"
Cucumber Relish,"[""1 gal. cucumbers, peeled and cut"", ""4 large onions"", ""6 cloves garlic"", ""4 bell peppers"", ""1/3 c. salt"", ""3 c. vinegar"", ""4 1/2 c. sugar"", ""1 tsp. turmeric""]","[""Chop cucumbers, onions, garlic and peppers in blender."", ""Cover with 1/3 cup salt in ice and let stand for 3 hours."", ""Drain well. Mix vinegar, sugar and turmeric."", ""Pour over cucumber mixture. Bring to a boil and simmer about 15 minutes."", ""Makes about 8 pints. Good with soup beans.""]",www.cookbooks.com/Recipe-Details.aspx?id=978191,www.cookbooks.com,"[""cucumbers"", ""onions"", ""garlic"", ""bell peppers"", ""salt"", ""vinegar"", ""sugar"", ""turmeric""]"
Light And Dark,"[""1 stick butter, melted"", ""1 c flour"", ""1 c. chopped nuts"", ""1 large cream cheese, softened"", ""1 c. powdered sugar"", ""1/2 carton Cool Whip (large)"", ""2 small instant pudding (any flavor)"", ""2 1/3 c. milk""]","[""Mix butter, flour and nuts together and pack in bottom of pan. Bake until brown and cool."", ""Mix cream cheese and powdered sugar with mixer and put in the Cool Whip."", ""Put on top of crust and put in refrigerator."", ""Mix pudding and milk."", ""Beat until thick and spread on top of 2nd layer."", ""Spread rest of Cool Whip on top and nuts if you want them."", ""If you want to make a big one, double everything except the crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=737586,www.cookbooks.com,"[""butter"", ""flour"", ""nuts"", ""cream cheese"", ""powdered sugar"", ""pudding"", ""milk""]"
Easy Chocolate Cake,"[""2 c. flour"", ""2 c. sugar"", ""4 Tbsp. cocoa"", ""1 stick oleo"", ""1/2 c. shortening"", ""1/2 c. buttermilk"", ""1 tsp. soda"", ""2 beaten eggs"", ""1 pinch salt"", ""1 c. water""]","[""Mix sugar, flour and cocoa."", ""Melt shortening and oleo."", ""Add water and boil."", ""Pour over dry ingredients."", ""Add buttermilk, soda, eggs, vanilla and salt."", ""Pour into greased 9 x 13-inch pan."", ""Bake 35 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=326367,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""oleo"", ""shortening"", ""buttermilk"", ""soda"", ""eggs"", ""salt"", ""water""]"
Fried Whitefish(Modern)  ,"[""2 lb. whitefish"", ""1 tsp. salt"", ""2 eggs"", ""1/2 c. flour"", ""1/4 c. cornmeal"", ""1/4 c. bread crumbs"", ""lard""]","[""Beat eggs."", ""Salt fish and dip into eggs."", ""Mix flour, cornmeal and bread crumbs for breading."", ""Dip fish in breading."", ""Fry in hot lard for 4 to 5 minutes on each side.""]",www.cookbooks.com/Recipe-Details.aspx?id=199422,www.cookbooks.com,"[""whitefish"", ""salt"", ""eggs"", ""flour"", ""cornmeal"", ""bread crumbs"", ""lard""]"
Jicama Sun Delight(Appetizer)  ,"[""1 medium jicama"", ""2 medium cucumbers"", ""2 medium Sunkist fresh oranges"", ""2 fresh lemons""]","[""Cut outside skin off jicama."", ""Slice into 1/4-inch pieces. Slice smaller, if desired."", ""Peel skin off of cucumbers; slice small in 1/8-inch pieces."", ""Peel oranges into sections."", ""Squeeze 1/4 sections of lemon over vegetables and fruit."", ""Add more, if desired."", ""Keeps in fridge for about a week in sealed bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=447838,www.cookbooks.com,"[""jicama"", ""cucumbers"", ""oranges"", ""fresh lemons""]"
Hidden Valley Ranch Oyster Crackers,"[""1 (10 oz.) pkg. Hidden Valley Original Ranch milk recipe salad dressing mix"", ""1/2 tsp. dill weed"", ""3/4 c. salad oil"", ""5 c. (11 oz.) plain oyster crackers"", ""1/4 tsp. lemon pepper"", ""1/4 tsp. garlic powder""]","[""Combine Hidden Valley Ranch mix with dill weed, oil and garlic powder."", ""Pour over crackers; stir to coat."", ""Place in warm oven, 250\u00b0 for 15 to 20 minutes."", ""Stir gently halfway through baking; cool."", ""Place in tight covered container.""]",www.cookbooks.com/Recipe-Details.aspx?id=772940,www.cookbooks.com,"[""milk"", ""dill weed"", ""salad oil"", ""crackers"", ""lemon pepper"", ""garlic powder""]"
Stuffed Mushrooms,"[""24 large mushrooms"", ""1/4 c. sliced green onion"", ""1 clove garlic, crushed"", ""1/4 c. butter"", ""2/3 c. bread crumbs"", ""1/2 c. shredded cheddar cheese""]","[""Wash and drain mushrooms."", ""Remove stems and chop to make 1 c.""]",www.cookbooks.com/Recipe-Details.aspx?id=65164,www.cookbooks.com,"[""mushrooms"", ""green onion"", ""clove garlic"", ""butter"", ""bread crumbs"", ""cheddar cheese""]"
Breakfast Casserole,"[""6 slices white bread (crusts removed)"", ""1/2 stick margarine"", ""1 1/2 c. shredded cheese (Longhorn)"", ""5 eggs, beaten well (use mixer)"", ""2 c. half and half cream"", ""1 lb. sausage"", ""1 tsp. salt"", ""1 tsp. dry mustard""]","[""Cook sausage well and drain."", ""Melt butter in 9 x 13-inch Pyrex dish."", ""Tear bread into small pieces and sprinkle over butter. Sprinkle drained sausage over bread crumbs."", ""Sprinkle cheese over sausage."", ""Beat eggs and other ingredients."", ""Pour over mixture. Chill 8 hours or overnight."", ""Bake in 350\u00b0 oven for 40 to 50 minutes."", ""Serve immediately."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=996450,www.cookbooks.com,"[""white bread"", ""margarine"", ""shredded cheese"", ""eggs"", ""cream"", ""sausage"", ""salt"", ""dry mustard""]"
Italian Dressing,"[""1/2 c. chopped onion"", ""1 chopped clove garlic"", ""1/4 c. sugar"", ""1/2 c. red wine vinegar"", ""1 c. olive oil"", ""1 c. catsup"", ""2 tsp. salt"", ""1 tsp. dry mustard"", ""1 tsp. paprika"", ""1 tsp. oregano""]","[""Combine all ingredients in jar with tight fitting lid; shake well."", ""Chill 3 hours."", ""Strain to remove onion and garlic. Rechill."", ""Makes 3 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=658034,www.cookbooks.com,"[""onion"", ""clove garlic"", ""sugar"", ""red wine vinegar"", ""olive oil"", ""catsup"", ""salt"", ""dry mustard"", ""paprika"", ""oregano""]"
Strawberry Fluff,"[""1 (8 oz.) cream cheese, softened"", ""1 large can crushed pineapple, drained"", ""1 (19 oz.) pkg. frozen strawberries, thawed"", ""3/4 cup granulated sugar"", ""3 bananas, sliced"", ""1/2 cup chopped nuts"", ""1 large container cool whip""]","[""Mix softened cream cheese and sugar thoroughly."", ""Add pineapple, strawberries, nuts and bananas."", ""Mix in cool whip thoroughly but gentle."", ""Pour into pans."", ""Freeze."", ""Cut in squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=96671,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""frozen strawberries"", ""sugar"", ""bananas"", ""nuts"", ""cool whip""]"
Old-Fashioned Scalloped Potatoes,"[""potatoes"", ""milk"", ""butter"", ""flour"", ""salt and pepper"", ""chopped onion"", ""chopped parsley""]","[""Layer sliced potatoes in greased baking dish."", ""Sprinkle each layer with salt, pepper, onion, parsley and flour."", ""Dot with butter and add milk to cover."", ""Bake, uncovered, at 375\u00b0 until potatoes are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=573959,www.cookbooks.com,"[""potatoes"", ""milk"", ""butter"", ""flour"", ""salt"", ""onion"", ""parsley""]"
Bee Sting Buns(Makes 16 Buns)  ,"[""2 (8 oz.) cans refrigerated crescent rolls"", ""1 (8 oz.) pkg. cream cheese"", ""1/4 c. (1/2 stick) melted butter or margarine"", ""1/4 c. firmly packed light brown sugar"", ""3 Tbsp. honey"", ""1 tsp. grated orange peel"", ""1/2 tsp. almond extract"", ""2/3 c. slivered almonds""]","[""Preheat oven to 375\u00b0."", ""Unroll crescents and divide into scored triangles."", ""Cut cream cheese block into 16 cubes."", ""Place one cube at base of each triangle and roll up to enclose cheese."", ""Bring ends of crescent together forming balls."", ""Spray 16 muffin cups with nonstick coating."", ""Combine remaining ingredients and spoon into bottoms of muffin cups."", ""Place ball of dough in each cup. Bake 15 to 20 minutes, until golden brown and bubbly."", ""Let cool 1 minute, then immediately invert onto foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=683755,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""butter"", ""brown sugar"", ""honey"", ""almond extract"", ""almonds""]"
Meatless Lasagna,"[""1 box lasagna noodles"", ""1 (32 oz.) jar thick spaghetti sauce"", ""2 c. (15 oz.) Ricotta cheese"", ""1 (16 oz.) pkg. Mozzarella cheese"", ""1/2 c. grated Parmesan cheese"", ""1 egg"", ""2 Tbsp. chopped parsley"", ""1 Tbsp. onion powder"", ""1 Tbsp. garlic powder"", ""1 tsp. salt"", ""1/4 tsp. black pepper""]","[""In a bowl, mix Ricotta cheese, egg, parsley, onion powder, pepper, garlic powder, salt and Parmesan cheese thoroughly. Pour 1 cup sauce in bottom of a 9 x 13-inch pan. Layer 3 pieces of uncooked lasagna noodles over sauce (noodles will later expand to fill empty spaces). Cover with about 1 1/2 cups sauce. Add about 1/3 of the Mozzarella slices. Spread Ricotta cheese mixture over sauce and Mozzarella cheese. Add 3 more noodles, more sauce and then the rest of the Ricotta mixture and the remaining sauce and Mozzarella cheese. Cover with aluminum foil. Bake at 350\u00b0 for 1 hour. Remove foil and bake for about 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=99925,www.cookbooks.com,"[""lasagna noodles"", ""Ricotta cheese"", ""Mozzarella cheese"", ""Parmesan cheese"", ""egg"", ""parsley"", ""onion powder"", ""garlic powder"", ""salt"", ""black pepper""]"
Pecan Fudge Pie,"[""1 c. sugar"", ""1/4 c. self-rising flour"", ""1/4 c. cocoa"", ""2 eggs"", ""1 tsp. vanilla"", ""1/2 stick butter"", ""1 uncooked pie shell"", ""1/2 c. pecans""]","[""Melt butter and mix all other ingredients, except pecans. Pour into pie shell."", ""Place pecans on top and bake at 350\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=596427,www.cookbooks.com,"[""sugar"", ""flour"", ""cocoa"", ""eggs"", ""vanilla"", ""butter"", ""shell"", ""pecans""]"
Browned Chicken And Salsa,"[""chicken legs, thighs, wings (2 each)"", ""Tbsp. butter, cooking oil or olive oil"", ""your favorite salsa""]","[""Use chicken legs, thighs and wings from Paul's Baked Chicken Breast. Brown in butter. Add your favorite salsa. Cover and simmer until chicken pieces are done. Do not allow salsa to break down. Simmer approximately 30 minutes. Serve over rice, pasta, potatoes or polenta. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=99988,www.cookbooks.com,"[""chicken"", ""butter"", ""your favorite salsa""]"
Cheddar Chowder,"[""2 c. boiling water"", ""1 c. diced potatoes"", ""1/2 c. sliced celery"", ""1 to 1 1/2 tsp. salt"", ""1/4 c. butter"", ""2 c. milk"", ""2 c. (8 oz.) shredded Cheddar cheese"", ""2 c. cauliflowerets"", ""1/2 c. sliced carrots"", ""1/4 c. chopped onion"", ""1/4 tsp. pepper"", ""1/4 c. flour"", ""1 c. cubed ham""]","[""In saucepan, combine water, vegetables, salt and pepper. Cover and simmer 10 minutes."", ""Do not drain."", ""In large saucepan, melt butter."", ""Stir in flour, them milk and heat to boiling. Continue simmering, stirring constantly until thickened."", ""Add Cheddar cheese."", ""Stir until melted."", ""Add undrained vegetables and ham."", ""Heat through, but do not boil."", ""Freezes well."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=230151,www.cookbooks.com,"[""boiling water"", ""potatoes"", ""celery"", ""salt"", ""butter"", ""milk"", ""Cheddar cheese"", ""cauliflowerets"", ""carrots"", ""onion"", ""pepper"", ""flour"", ""ham""]"
Cheese Patties With Pecans,"[""1/2 lb. sharp cheese"", ""1 stick butter"", ""1 1/2 c. flour"", ""3/4 tsp. salt"", ""pecans""]","[""Grate cheese and mix with softened butter."", ""Add flour and salt; work mixture with hands until it firms up."", ""Shape into long roll; wrap in waxed paper."", ""Refrigerate."", ""Cut as for icebox cookies."", ""Put pecan pieces on top."", ""Bake at 400\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=600664,www.cookbooks.com,"[""sharp cheese"", ""butter"", ""flour"", ""salt"", ""pecans""]"
Crab Spread(Appetizer)  ,"[""8 oz. cream cheese"", ""1 Tbsp. mayonnaise"", ""1 Tbsp. Worcestershire sauce"", ""1 tsp. lemon juice"", ""garlic to taste"", ""parsley flakes"", ""1 lb. cooked shrimp or crab flakes"", ""cocktail sauce""]","[""Mix all ingredients, except parsley, shrimp (or crab) and cocktail sauce."", ""Spread on glass plate."", ""Top with cocktail sauce and shrimp (or crab); sprinkle with parsley."", ""Serve with chips or crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=710322,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""Worcestershire sauce"", ""lemon juice"", ""garlic"", ""parsley flakes"", ""shrimp"", ""cocktail sauce""]"
Crispy Baked Onion Rings,"[""2 large sweet onions"", ""1 (7 oz.) pkg. corn flakes"", ""1 tsp. seasoned salt"", ""2 tsp. sugar"", ""1 tsp. paprika"", ""1 c. egg substitute""]","[""Cut onions into rings. Combine cereal, salt, sugar and paprika."", ""Divide in half. Beat egg at high speed with electric mixer until soft peaks form. Dip onion in egg."", ""Dredge in crumb mixture."", ""Place in single layer on baking sheet coated with vegetable cooking spray."", ""Bake at 375\u00b0 for 15 minutes until crispy. Good and low-fat.""]",www.cookbooks.com/Recipe-Details.aspx?id=400922,www.cookbooks.com,"[""sweet onions"", ""corn flakes"", ""salt"", ""sugar"", ""paprika"", ""egg substitute""]"
Peanut Butter Rice Krispie Bars,"[""1 c. chunky peanut butter"", ""1/2 c. sugar"", ""1/2 c. white corn syrup (Karo)"", ""2 c. Rice Krispies cereal"", ""1 small pkg. chocolate chips""]","[""Cream together peanut butter, sugar and corn syrup."", ""Add Rice Krispies and put in an 8 x 8-inch pan."", ""Press down."", ""Top with chocolate chip pieces and place in heated oven until chocolate melts."", ""Spread with knife."", ""Cool and cut into serving pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=266827,www.cookbooks.com,"[""chunky peanut butter"", ""sugar"", ""white corn syrup"", ""Rice Krispies"", ""chocolate chips""]"
Unusual Oatmeal Cookies,"[""1 c. shortening"", ""2 c. brown sugar"", ""2 eggs"", ""1 Tbsp. vanilla"", ""2 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. cinnamon"", ""1/2 tsp. baking soda"", ""1 tsp. salt"", ""2 c. coconut"", ""1 1/2 c. chopped nuts"", ""1 1/2 c. oatmeal""]","[""Cream shortening and sugar; add eggs and vanilla. Beat well. Sift flour, baking powder, soda, cinnamon and salt."", ""Add gradually."", ""Stir in oatmeal, coconut and nuts."", ""Beat well."", ""Drop by teaspoonful on cookie sheets."", ""Bake at 350\u00b0 for 12 to 15 minutes."", ""Makes 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=197207,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""cinnamon"", ""baking soda"", ""salt"", ""coconut"", ""nuts"", ""oatmeal""]"
Salad Soup,"[""1 small clove garlic or garlic salt"", ""1 Tbsp. sugar"", ""1 1/2 tsp. salt"", ""1 large can V-8 vegetable juice"", ""1/4 c. salad oil"", ""2 Tbsp. lemon juice"", ""1 tsp. Worcestershire sauce"", ""3 tomatoes, finely diced"", ""1 cucumber (about 1 1/2 c.), finely diced"", ""1 green pepper, finely diced"", ""1 c. shredded carrots"", ""1 c. thinly sliced celery"", ""1/4 c. thinly sliced green onion (can use chopped white onions)""]","[""Mix first 7 ingredients in a blender. Stir in remaining ingredients. Chill at least 1 hour before serving. Keeps for weeks in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=36325,www.cookbooks.com,"[""garlic"", ""sugar"", ""salt"", ""vegetable juice"", ""salad oil"", ""lemon juice"", ""Worcestershire sauce"", ""tomatoes"", ""cucumber"", ""green pepper"", ""carrots"", ""celery"", ""green onion""]"
Christmas Cheer Punch,"[""3 large bottles ginger ale"", ""3 large bottles lemon-lime soda"", ""12 red maraschino cherries"", ""1 firm orange, sliced"", ""12 green maraschino cherries""]","[""Chill ginger ale and soda in bottles in refrigerator."", ""Pour part of ginger ale and lemon-lime in separate ice cube trays; place a green or red cherry or orange slice in each cube."", ""Freeze as quickly as possible."", ""When ready to serve, put cubes in chilled punch bowl and pour in chilled carbonated beverages."", ""Place bowl in bed of Christmas greens or other appropriate decoration. Yields 30 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=846590,www.cookbooks.com,"[""ginger ale"", ""lemon-lime soda"", ""red maraschino cherries"", ""orange"", ""maraschino cherries""]"
Fresh Cranberry-Orange Relish,"[""1 navel orange, unpeeled and cut into small chunks"", ""1 bag cranberries (12 oz.)"", ""3/4 c. granulated sugar""]","[""Process all ingredients in food processor using on/off turns until finely chopped. Cover and chill at least 1 hour."", ""Makes 3 cups; 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=719301,www.cookbooks.com,"[""orange"", ""cranberries"", ""sugar""]"
May Muffins,"[""1 c. self-rising flour"", ""3 Tbsp. mayonnaise"", ""1/2 c. buttermilk""]","[""Mix lightly, bake in greased muffin pan for 15 to 20 minutes in a 425\u00b0 preheated oven."", ""Yields 10 to 12 muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=233603,www.cookbooks.com,"[""flour"", ""mayonnaise"", ""buttermilk""]"
Oyster Cracker Snack,"[""oyster crackers"", ""1 pkg. Ranch dressing mix"", ""1/3 c. oil"", ""1/2 tsp. dill seed"", ""1/2 tsp. lemon pepper"", ""1/4 tsp. garlic""]","[""Mix all dry ingredients and spread over crackers, then spread oil over.""]",www.cookbooks.com/Recipe-Details.aspx?id=687301,www.cookbooks.com,"[""oyster crackers"", ""oil"", ""dill"", ""lemon pepper"", ""garlic""]"
Quick Salmon Casserole,"[""1 (7 3/4 oz.) can salmon"", ""1 (10 oz.) can condensed cream of mushroom soup"", ""1/4 c. liquid (liquid from canned salmon plus milk to volume)"", ""1 1/2 c. cooked or canned peas"", ""1 c. unbroken potato chips""]","[""Drain and flake salmon and save liquid."", ""In a 1-quart, greased casserole, combine soup, liquid, peas and salmon."", ""Top with potato chips."", ""Place in a moderately hot oven (375\u00b0) and bake for 30 minutes or until bubbling hot."", ""Makes 4 to 6 servings."", ""This is very delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=220306,www.cookbooks.com,"[""salmon"", ""condensed cream"", ""liquid"", ""peas"", ""chips""]"
Tofu Foo Yong,"[""2 Tbsp. water"", ""1 c. snow peas, cut in 1-inch pieces"", ""8 green onions, cut in 1 1/2-inch pieces"", ""8 oz. can sliced water chestnuts"", ""2 c. fresh bean sprouts"", ""1 3/4 lb. tofu"", ""2 Tbsp. soy sauce"", ""1/2 c. mashed tofu"", ""3 Tbsp. unbleached flour"", ""3/4 c. yeast flakes"", ""2 Tbsp. CHICKEN-STYLE SEASONING""]","[""Saute snow"", ""peas,"", ""green"", ""onions and chestnuts in water over low"", ""heat"", ""for 5 minutes."", ""When vegetables are crisp-tender, mix in sprouts, remove from heat and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=964910,www.cookbooks.com,"[""water"", ""snow peas"", ""green onions"", ""water chestnuts"", ""fresh bean sprouts"", ""tofu"", ""soy sauce"", ""mashed tofu"", ""flour"", ""yeast"", ""CHICKEN-STYLE""]"
Cheese Cake,"[""1 lb. Ricotta cheese (low-fat)"", ""3 (3 oz.) pkg. cream cheese, softened (low-fat)"", ""1 c. sugar"", ""4 eggs, slightly beaten"", ""1/3 c. cornstarch"", ""2 Tbsp. lemon juice"", ""1 tsp. vanilla"", ""1/2 c. melted butter or oleo"", ""1 pt. sour cream (low-fat)""]","[""Grease spring-form pan with butter; dust with graham cracker crumbs."", ""Beat cream cheese and Ricotta until creamy."", ""Blend in sugar and eggs."", ""Add cornstarch, lemon juice and vanilla until blended."", ""Add melted butter and sour cream and blend well."", ""Pour into a 10-inch spring-form pan up to top ring."", ""Bake in preheated 250\u00b0 oven for about 1 1/2 hours until firm around edges."", ""Turn off heat and leave in oven for 2 hours."", ""Cool on rack, then put in refrigerator until morning."", ""Remove sides of pan."", ""Top with any topping you wish or eat plain.""]",www.cookbooks.com/Recipe-Details.aspx?id=217962,www.cookbooks.com,"[""Ricotta cheese"", ""cream cheese"", ""sugar"", ""eggs"", ""cornstarch"", ""lemon juice"", ""vanilla"", ""butter"", ""sour cream""]"
M&M Cookies,"[""1 c. shortening"", ""1 c. brown sugar"", ""1/2 c. sugar"", ""2 tsp. vanilla"", ""1 1/2 c. M&M's or chocolate chips"", ""2 eggs"", ""2 1/4 c. flour"", ""1 tsp. baking soda"", ""1 tsp. salt""]","[""Blend shortening, brown and white sugar in bowl."", ""Beat in vanilla and eggs."", ""Sift remaining dry ingredients together, add to sugar, egg mixture blending well."", ""Stir in M&M's."", ""Bake at 325\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=253180,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""sugar"", ""vanilla"", ""chocolate chips"", ""eggs"", ""flour"", ""baking soda"", ""salt""]"
Chickpea Spread On Baguette,"[""16 oz. can chickpeas"", ""8 oz. sour cream"", ""1 small clove garlic, pressed"", ""1/2 tsp. salt"", ""1/2 tsp. pepper"", ""1/2 Tbsp. sweet paprika"", ""1 c. grated Monterey Jack cheese"", ""baguette""]","[""Crush chickpeas leaving some chunkiness to them."", ""Stir in sour cream, add rest of ingredients except cheese."", ""Slice baguette on an angle."", ""Spread with chickpea mixture."", ""Top with shredded cheese."", ""Place on baking sheet."", ""Bake at 350\u00b0 for 20 minutes. Place under broiler for a couple minutes until cheese is bubbly and browning.""]",www.cookbooks.com/Recipe-Details.aspx?id=139142,www.cookbooks.com,"[""chickpeas"", ""sour cream"", ""clove garlic"", ""salt"", ""pepper"", ""sweet paprika"", ""grated Monterey"", ""baguette""]"
Quick One Dish Meal,"[""1 box Kraft macaroni and cheese"", ""1 green pepper, chopped"", ""1 (6 oz.) can tuna"", ""1 small onion, chopped""]","[""Prepare macaroni and cheese as directed; add green pepper, onion and tuna."", ""Mix well and let set for 5 or 10 minutes with the lid on.""]",www.cookbooks.com/Recipe-Details.aspx?id=413240,www.cookbooks.com,"[""macaroni"", ""green pepper"", ""tuna"", ""onion""]"
Instant Spiced Russian Tea,"[""1 c. Tang"", ""1/4 c. sugar"", ""1/2 c. presweetened lemon flavored instant tea"", ""1/2 tsp. cinnamon"", ""1/2 tsp. ground cloves""]","[""Mix together thoroughly."", ""Use about 1 teaspoon for each serving or 1/4 cup for a quart."", ""Good hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=821964,www.cookbooks.com,"[""sugar"", ""cinnamon"", ""ground cloves""]"
Bean Dip,"[""1 lb. ground beef"", ""1 medium onion, diced"", ""1 can refried beans"", ""1 pkg. taco seasoning mix"", ""1 (15 oz.) can tomato sauce"", ""1 small pkg. sour cream"", ""grated cheese (Mexican, optional)""]","[""Brown ground beef with onion."", ""Drain grease."", ""Add refried beans, seasoning mix and tomato sauce."", ""Mix well."", ""Spread in shallow dish."", ""Top with grated cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=940452,www.cookbooks.com,"[""ground beef"", ""onion"", ""beans"", ""taco seasoning mix"", ""tomato sauce"", ""sour cream"", ""grated cheese""]"
Prune Whip Pie,"[""1/2 lb. cooked, dried prunes"", ""1/4 c. juice from prunes"", ""1 1/2 Tbsp. lemon juice"", ""1/2 c. sugar"", ""pinch of salt"", ""2 eggs, separated"", ""1/2 c. milk"", ""1 tsp. gelatin"", ""2 Tbsp. cold water"", ""baked 8 or 9-inch pastry shell""]","[""Remove stones from prunes and press pulp through food mill or coarse sieve."", ""Add juice, sugar and salt."", ""Beat egg yolks; add milk and cook over boiling water, stirring constantly, until mixture coats spoon."", ""Remove from heat at once and stir in gelatin, which has been softened 5 minutes in the cold water."", ""Add to prunes when cool."", ""Fold in stiffly beaten egg whites."", ""Pour into baked shell and chill in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=911179,www.cookbooks.com,"[""prunes"", ""prunes"", ""lemon juice"", ""sugar"", ""salt"", ""eggs"", ""milk"", ""gelatin"", ""cold water"", ""pastry shell""]"
Breakfast Bars,"[""1/2 c. butter/margarine"", ""3 c. miniature marshmallows"", ""1/2 c. peanut butter"", ""1/2 c. nonfat dry milk"", ""1/4 c. orange flavored instant breakfast drink"", ""1 c. raisins"", ""4 c. Cheerios""]","[""Butter 9 x 9 x 2-inch baking pan."", ""In a large saucepan, melt butter and marshmallows over low heat, stirring constantly."", ""Stir in peanut butter until melted."", ""Stir in milk and breakfast drink. Remove from heat."", ""Fold in raisins and cereal stirring until evenly coated."", ""Turn into pan."", ""With buttered hands, pat evenly in pan."", ""Cool thoroughly."", ""Cut into bars."", ""Makes 1 dozen bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=298669,www.cookbooks.com,"[""butter"", ""marshmallows"", ""peanut butter"", ""nonfat dry milk"", ""orange flavored instant breakfast"", ""raisins"", ""Cheerios""]"
Salmon Patties For Two,"[""1 (7 3/4 oz.) can salmon"", ""8 soda crackers, crumbled"", ""1 egg"", ""1 Tbsp. onion, grated"", ""1 Tbsp. parsley"", ""1/4 to 1 tsp. dry mustard"", ""salt"", ""celery, chopped"", ""1 Tbsp. lemon juice""]","[""Drain salmon, reserving liquid."", ""Flake and clean salmon and blend it with the reserved liquid and the remaining ingredients. Add more crackers or another egg if the consistency will not make firm patties."", ""After you make the patties, fry them in a skillet. Fry with 2 or 3 tablespoons melted butter."", ""Brown on both sides. Serve with sliced lemon wedges.""]",www.cookbooks.com/Recipe-Details.aspx?id=267447,www.cookbooks.com,"[""salmon"", ""crackers"", ""egg"", ""onion"", ""parsley"", ""dry mustard"", ""salt"", ""celery"", ""lemon juice""]"
Soft Date Cookies,"[""1 pkg dates cut up"", ""2 tsp soda"", ""2 c. sugar"", ""2 Tbsp butter"", ""2 eggs"", ""2 tsp vanilla"", ""4 c. flour"", ""salt""]","[""Cream sugar and butter. Then add eggs, vanilla, salt and flour. Then the cooled dates, 1/2 c nuts may be added. The batter will be soft. Drop by teaspoonfuls on cookie sheet. Bake at 375\u00b0 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=44473,www.cookbooks.com,"[""dates"", ""soda"", ""sugar"", ""butter"", ""eggs"", ""vanilla"", ""flour"", ""salt""]"
Pickled Corn,"[""corn"", ""canning salt"", ""water"", ""vinegar""]","[""Cook corn until just tender; rinse until cold."", ""Leave on cob or cut off."", ""Put in jars."", ""Pour over a mixture of 1 gallon water, 1 cup salt and 2/3 cup vinegar."", ""Seal and let stand a few weeks.""]",www.cookbooks.com/Recipe-Details.aspx?id=907570,www.cookbooks.com,"[""corn"", ""canning salt"", ""water"", ""vinegar""]"
Chicken Casserole,"[""4 to 6 large chicken breasts"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""2 cans chicken broth"", ""1 pkg. stuffing"", ""1 stick margarine""]","[""Add can of chicken broth to chicken while cooking the chicken. After chicken is done, cut in small pieces."", ""Put layer of chicken and layer of dressing."", ""Repeat this step."", ""Add mixture to moisten. Pour cream of chicken and celery soup plus chicken broth over the layers."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=115399,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""cream of celery soup"", ""chicken broth"", ""stuffing"", ""margarine""]"
Cheese Squash,"[""2 lb. summer squash"", ""1 medium onion, chopped"", ""1 c. Cheddar cheese, grated"", ""1 Tbsp. sugar"", ""2 eggs, beaten"", ""3 Tbsp. butter, melted"", ""1 tsp. ground sage"", ""paprika"", ""salt and pepper to taste""]","[""Cook squash in"", ""small"", ""amount"", ""of"", ""boiling salted water until tender."", ""Combine"", ""all"", ""ingredients"", ""except 1/2 of cheese and paprika."", ""Pour into buttered casserole and place remaining cheese on top and"", ""sprinkle with paprika."", ""Bake at 350\u00b0 for 25 minutes. Sage is the surprise in this combination.""]",www.cookbooks.com/Recipe-Details.aspx?id=487878,www.cookbooks.com,"[""summer squash"", ""onion"", ""Cheddar cheese"", ""sugar"", ""eggs"", ""butter"", ""ground sage"", ""paprika"", ""salt""]"
Roasted Potatoes,"[""1 envelope onion or mushroom soup mix"", ""1/4 c. vegetable oil"", ""1/4 c. butter, melted"", ""1 tsp. thyme leaves"", ""1 tsp. marjoram"", ""1/4 tsp. pepper"", ""2 lb. potatoes, sliced""]","[""Thoroughly blend all ingredients."", ""Add potatoes and coat well. Bake, stirring often, until tender and golden brown."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=276374,www.cookbooks.com,"[""onion"", ""vegetable oil"", ""butter"", ""thyme"", ""marjoram"", ""pepper"", ""potatoes""]"
Spinach Balls,"[""2 pkg. frozen chopped spinach, cooked and drained"", ""2 c. seasoned stuffing mix"", ""2 onions, chopped"", ""4 eggs"", ""2/3 c. melted butter"", ""1/2 c. Parmesan cheese"", ""1/2 tsp. garlic salt"", ""1/2 tsp. thyme"", ""1/4 tsp. pepper""]","[""Mix and refrigerate to stiffen to shape into 1-inch balls. Bake at 350\u00b0 for 20 minutes."", ""Yields 40 to 50 balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=370556,www.cookbooks.com,"[""spinach"", ""stuffing mix"", ""onions"", ""eggs"", ""butter"", ""Parmesan cheese"", ""garlic salt"", ""thyme"", ""pepper""]"
Brown Gravy,"[""4 Tbsp. bacon drippings"", ""1 tsp. salt"", ""3 Tbsp. self-rising flour"", ""2 c. whole milk""]","[""Add bacon grease, salt and flour."", ""Stir until brown."", ""Add milk slowly, stirring until thickens."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=842160,www.cookbooks.com,"[""bacon drippings"", ""salt"", ""flour"", ""milk""]"
Italian Pasta And Bean Soup(Pasta E Fagioli)  ,"[""1 clove garlic, crushed"", ""3 Tbsp. oil"", ""1 (16 oz.) can tomatoes or 2 c. chopped fresh tomatoes"", ""2 (13 3/4 oz.) cans beef broth"", ""1 Tbsp. minced parsley"", ""1/2 tsp. salt"", ""1/4 tsp. fresh ground pepper"", ""1/8 tsp. basil"", ""1/8 tsp. oregano"", ""1 (16 oz.) can white beans, drained"", ""1/2 lb. Ditalini pasta or Elbow pasta, cooked \""al dente\"""", ""Grated cheese""]","[""In medium saucepan, saute garlic in oil just until it begins to brown."", ""Add tomatoes, beef broth, parsley, salt, pepper, basil, oregano, and beans."", ""Simmer uncovered, 20 minutes."", ""Stir in pasta to heat."", ""Serve with grated cheese and crusty Italian bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=141043,www.cookbooks.com,"[""clove garlic"", ""oil"", ""tomatoes"", ""beef broth"", ""parsley"", ""salt"", ""fresh ground pepper"", ""basil"", ""oregano"", ""white beans"", ""pasta"", ""cheese""]"
Pumpkin Muffins,"[""1/3 c. shortening"", ""1 1/3 c. sugar"", ""2 eggs"", ""1 c. pumpkin"", ""1/3 c. water"", ""1 1/2 c. plus 3 Tbsp. flour"", ""2 tsp. baking soda"", ""3/4 tsp. salt"", ""1/4 tsp. baking powder"", ""1/2 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1/3 c. chopped nuts"", ""1/3 c. raisins""]","[""Heat oven to 350\u00b0."", ""Cream sugar and shortening."", ""Add eggs, pumpkin and water and mix at low speed."", ""Blend in flour, soda, salt, baking powder, cinnamon and cloves."", ""Stir in nuts and raisins."", ""Bake about 20 minutes or until tester comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=551136,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""pumpkin"", ""water"", ""flour"", ""baking soda"", ""salt"", ""baking powder"", ""cinnamon"", ""cloves"", ""nuts"", ""raisins""]"
Cabbage Patch Stew,"[""1 lb. hamburger"", ""1/2 c. sliced celery"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1 can tomatoes"", ""1 medium onion, chopped"", ""1/2 c. chopped green pepper"", ""1 can chili beans"", ""1 can kidney beans"", ""3 c. shredded cabbage""]","[""Combine the first 7 ingredients."", ""Brown until meat is done. Drain and add remaining ingredients."", ""May want to add to a stew pot."", ""Bring to boil and then simmer 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=859196,www.cookbooks.com,"[""hamburger"", ""celery"", ""salt"", ""pepper"", ""tomatoes"", ""onion"", ""green pepper"", ""chili beans"", ""kidney beans"", ""cabbage""]"
Reuben Dip,"[""4 pkg. Buddig corned beef, cubed"", ""1 can sauerkraut, drain and chop"", ""3/4 to 1 lb. Swiss cheese, shredded"", ""1/2 c. real mayonnaise""]","[""Mix together and heat in oven at 300\u00b0."", ""Serve warm on cocktail rye or pumpernickel bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=944183,www.cookbooks.com,"[""corned beef"", ""sauerkraut"", ""Swiss cheese"", ""mayonnaise""]"
V. Mc'S Chicken And Broccoli,"[""1 Tbsp. margarine or butter"", ""4 skinless, boneless chicken breast halves"", ""1 can broccoli cheese soup"", ""1/3 c. water or milk"", ""2 c. broccoli flowerets"", ""1/8 tsp. pepper""]","[""Over medium heat, heat margarine in small skillet."", ""Cook the chicken for 10 minutes, or until browned on both sides."", ""Spoon off fat."", ""Stir in remaining ingredients; heat to boiling."", ""Reduce heat to low."", ""Cover; simmer for 10 minutes, or until chicken and broccoli are tender to forking."", ""Stir occasionally."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=796989,www.cookbooks.com,"[""margarine"", ""skinless"", ""broccoli cheese soup"", ""water"", ""broccoli flowerets"", ""pepper""]"
Onion Sandwich Spread,"[""1 large onion"", ""1 (4 oz.) pkg. cream cheese"", ""4 Tbsp. mayonnaise"", ""1 pinch salt""]","[""Chop onion real fine."", ""Add cream cheese, salt and mayonnaise. Mix well."", ""Spread on bread of your choice."", ""Cut into finger size sandwiches.""]",www.cookbooks.com/Recipe-Details.aspx?id=763607,www.cookbooks.com,"[""onion"", ""cream cheese"", ""mayonnaise"", ""salt""]"
Raisin Bread,"[""6 c. flour"", ""2 tsp. salt"", ""1 (15 oz.) box raisins"", ""3 c. milk"", ""8 Tbsp. oil"", ""2 c. sugar"", ""8 tsp. baking powder"", ""2 eggs"", ""1 oz. vanilla butternut flavoring""]","[""Combine all dry ingredients including raisins."", ""Beat eggs. Combine eggs, milk and flavoring."", ""Stir liquid into dry ingredients."", ""Fold in oil and mix thoroughly."", ""Spoon into 2 greased loaf pans."", ""Bake in 350\u00b0 oven for 55 to 60 minutes."", ""Cool on rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=888922,www.cookbooks.com,"[""flour"", ""salt"", ""raisins"", ""milk"", ""oil"", ""sugar"", ""baking powder"", ""eggs"", ""vanilla butternut flavoring""]"
Moist Oatmeal Cookies,"[""1 c. oil"", ""1 c. brown sugar"", ""1 c. white sugar"", ""2 eggs, beaten"", ""2 c. flour"", ""1 tsp. salt"", ""1 tsp. soda"", ""2 tsp. baking powder"", ""1 c. coconut"", ""1 c. nuts"", ""1 c. oatmeal""]","[""Mix all dry ingredients together."", ""Add beaten eggs and oil. Mix well."", ""Bake at 325\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055391,www.cookbooks.com,"[""oil"", ""brown sugar"", ""white sugar"", ""eggs"", ""flour"", ""salt"", ""soda"", ""baking powder"", ""coconut"", ""nuts"", ""oatmeal""]"
Pecan Pie,"[""3 eggs, slightly beaten"", ""1 c. Karo syrup"", ""1 c. sugar"", ""2 Tbsp. margarine"", ""1 tsp. vanilla"", ""1 1/2 c. pecan halves"", ""1 unbaked (9-inch) pie shell""]","[""Mix all ingredients until well blended."", ""Add nuts last."", ""Pour in shell."", ""Bake at 350\u00b0 for 50 to 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=194148,www.cookbooks.com,"[""eggs"", ""syrup"", ""sugar"", ""margarine"", ""vanilla"", ""pecan halves"", ""pie shell""]"
Florida Orange Chiffon Pie,"[""1 (3 to 5.8 oz.) pkg. instant vanilla pudding"", ""1/2 c. undiluted Florida orange concentrate"", ""1/2 c. water"", ""1 (2 oz.) envelope whipped topping"", ""1 to 2 Tbsp. grated orange rind""]","[""Combine pudding, concentrate, water and rind."", ""Whip topping according to directions and add to above mixture."", ""Place in an 8-inch prebaked pie shell and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=975484,www.cookbooks.com,"[""concentrate"", ""water"", ""orange rind""]"
Stuffed Luncheon Loaf,"[""7 oz. cooked macaroni"", ""1 12 oz. can of Spam or ham, diced"", ""1 c. diced cheddar cheese"", ""1 c. soft bread crumbs"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 tsp. onion juice or chopped onions"", ""1 can cream of chicken soup (diluted with milk)""]","[""Mix all ingredients. Bake in 350 oven for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=52136,www.cookbooks.com,"[""macaroni"", ""ham"", ""cheddar cheese"", ""bread crumbs"", ""salt"", ""pepper"", ""onion juice"", ""cream of chicken soup""]"
Date Roll,"[""1 lb. crushed graham crackers"", ""1 lb. chopped dates"", ""1 lb. miniature marshmallows"", ""1 c. thick cream"", ""1 tsp. vanilla"", ""dash of salt""]","[""Cream a little tolerance""]",www.cookbooks.com/Recipe-Details.aspx?id=423809,www.cookbooks.com,"[""graham crackers"", ""dates"", ""marshmallows"", ""cream"", ""vanilla"", ""salt""]"
Sweet Potatoes For Two,"[""2 to 3 sweet potatoes, cooked and cubed"", ""1/2 c. packed brown sugar"", ""2 Tbsp. butter or margarine"", ""2 Tbsp. water"", ""1/4 tsp. salt"", ""dash of ground nutmeg or ground mace""]","[""Slice sweet potatoes into an 8-inch pie plate; set aside. In a saucepan, combine brown sugar, butter, water and salt. Bring to a boil."", ""Pour hot syrup over potatoes."", ""Bake uncovered at 350\u00b0 for 30 minutes, basting occasionally or until syrup thickens and potatoes are glazed."", ""Sprinkle with nutmeg or mace."", ""Yields 2 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=593097,www.cookbooks.com,"[""sweet potatoes"", ""brown sugar"", ""butter"", ""water"", ""salt"", ""ground nutmeg""]"
Peach Cobbler,"[""3/4 c. sugar"", ""3/4 c. flour"", ""3/4 c. milk"", ""1 tsp. baking powder"", ""1 stick margarine"", ""4 c. sliced peaches""]","[""Preheat oven to 350\u00b0."", ""Melt the butter in pan."", ""Mix together the sugar, flour, milk and baking powder."", ""Pour over melted butter."", ""Pour peaches over batter."", ""Sprinkle with sugar and cinnamon if desired."", ""Bake for 30 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=696848,www.cookbooks.com,"[""sugar"", ""flour"", ""milk"", ""baking powder"", ""margarine"", ""peaches""]"
Yogurt Pie,"[""2 (8 oz.) containers yogurt"", ""10 oz. Cool Whip"", ""2 graham cracker pie shells"", ""1 c. mashed or fresh fruit (optional)""]","[""Mix all ingredients and pour in pie shell."", ""Freeze 4 hours. Take out and let thaw until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=674120,www.cookbooks.com,"[""containers yogurt"", ""graham cracker pie shells"", ""fresh fruit""]"
Taco Casserole,"[""1 lb. ground chuck"", ""1 c. chopped onion"", ""1 (1.25 oz.) pkg. taco seasoning mix"", ""1 (16 oz.) jar salsa"", ""1 (10 oz.) can Mexicorn, drained"", ""1/4 c. mayonnaise"", ""1/3 c. sour cream"", ""2 c. crushed tortilla chips, divided"", ""2 c. shredded Southwestern Blend cheese (Pepperjack, Cheddar, Monterey Jack)""]","[""Preheat oven to 350 degrees."", ""Combine ground chuck and onions in large skillet. Cook until meat is browned."", ""Drain excess grease. Add the taco seasoning, salsa, Mexicorn, mayonnaise, and sour cream."", ""Mix well and remove from heat. In a casserole dish (about 2 quart size), layer half of the meat mixture, chips and cheese. Repeat layers."", ""Bake for about 20 minutes or until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=100621,www.cookbooks.com,"[""ground chuck"", ""onion"", ""taco seasoning mix"", ""salsa"", ""Mexicorn"", ""mayonnaise"", ""sour cream"", ""tortilla chips"", ""cheese""]"
Scalloped Oysters,"[""3 doz. oysters, cleaned and shucked"", ""1 c. toasted, crushed crackers"", ""1 stick butter"", ""1/2 pt. cream (half and half)"", ""salt and pepper"", ""parsley""]","[""Salt and pepper the oysters and place a layer in bottom of a buttered baking dish."", ""Cover with a layer of cracker crumbs and dot with butter."", ""Continue to layer until dish is full."", ""Sprinkle with parsley flakes and pour the cream over."", ""Bake 15 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=773326,www.cookbooks.com,"[""oysters"", ""crackers"", ""butter"", ""cream"", ""salt"", ""parsley""]"
Micro-Mushrooms,"[""1/2 c. butter"", ""2 c. onions, diced"", ""1 beef or chicken bouillon cube"", ""1 tsp. garlic powder"", ""1 tsp. seasoned pepper"", ""1 lb. fresh mushrooms, rinsed and dried"", ""1/4 c. red wine""]","[""Micromelt butter in a 2-quart glass dish on High for 1 minute. Saute onion, bouillon cube, garlic powder and pepper in butter. Cover and cook on High for 8 minutes."", ""Stir after half the time. Add mushrooms and wine; cover."", ""Cook on High for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=679304,www.cookbooks.com,"[""butter"", ""onions"", ""beef"", ""garlic powder"", ""pepper"", ""fresh mushrooms"", ""red wine""]"
Sweet Potato Casserole,"[""1 large can drained sweet potatoes"", ""3/4 stick butter"", ""2 eggs, well beaten"", ""1 Tbsp. cornstarch"", ""dash of cinnamon""]","[""Mash and bake 15 to 20 minutes in a 400\u00b0 oven in a greased baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=942328,www.cookbooks.com,"[""sweet potatoes"", ""butter"", ""eggs"", ""cornstarch"", ""cinnamon""]"
Turkey And Cornbread Casserole,"[""1 (10 oz.) can mushroom soup"", ""1 can mixed veggies"", ""2 c. turkey or chopped chicken"", ""1/4 c. mayo"", ""1/2 water"", ""1 (6 oz.) pkg. Martha White buttermilk cornbread mix""]","[""Mix all ingredients except cornbread mixture."", ""Pour into 10-inch casserole dish and level."", ""Prepare cornbread mixture according to directions and pour over turkey mixture."", ""Bake until golden brown, 20 to 30 minutes, at 450\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=855277,www.cookbooks.com,"[""mushroom soup"", ""mixed veggies"", ""turkey"", ""mayo"", ""water"", ""cornbread mix""]"
Peach Or Apricot Jello Salad,"[""1 (15 oz.) can crushed pineapple"", ""1 (8 oz.) pkg. cream cheese"", ""1/2 c. sugar"", ""1 (3 oz.) pkg. peach or apricot jello"", ""3/4 c. ice water"", ""4 oz. Cool Whip"", ""1/4 c. chopped pecans""]","[""Heat pineapple, cream cheese and sugar until cheese melts. Add jello and stir well."", ""Add cold water."", ""Put in refrigerator to set."", ""When mixture is near set, fold in Cool Whip and nuts."", ""Put in a 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=948746,www.cookbooks.com,"[""pineapple"", ""cream cheese"", ""sugar"", ""apricot jello"", ""water"", ""pecans""]"
Shepherd'S Pie,"[""2 Tbsp. cooking oil"", ""1 medium clove garlic"", ""1 medium onion, chopped"", ""3 c. (about) diced leftover cooked beef, trimmed of fat"", ""1/4 c. tomato sauce"", ""1/4 c. beef bouillon"", ""1/4 c. chopped parsley"", ""1/2 tsp. ground oregano"", ""salt and pepper to taste"", ""3 to 4 c. mashed potatoes, seasoned to taste with salt and pepper"", ""grated Parmesan cheese"", ""butter or margarine""]","[""Heat oil; add onion and garlic."", ""Saute over moderately low heat until onion is transparent."", ""Add beef, tomato sauce, bouillon parsley, oregano , salt and pepper."", ""Mix well."", ""Cook mixture over moderately low heat until heated through."", ""Put meat mixture in greased 2-quart casserole."", ""Spoon potatoes evenly on top. Sprinkle potatoes with Parmesan cheese and dot them generously with butter."", ""Bake, uncovered, in oven preheated to 375\u00b0 just until dish is heated through and potatoes are tinged with brown. Yields approximately 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=710749,www.cookbooks.com,"[""cooking oil"", ""clove garlic"", ""onion"", ""beef"", ""tomato sauce"", ""beef bouillon"", ""parsley"", ""ground oregano"", ""salt"", ""mashed potatoes"", ""Parmesan cheese"", ""butter""]"
Corn Tortillas,"[""2 c. masa harina"", ""1 c. plus 2 Tbsp. warm water""]","[""Combine the ingredients to make a pliable dough."", ""Divide in balls of desired size and roll between 2 pieces of plastic wrap into circles."", ""Cook each circle on both sides on a hot griddle.""]",www.cookbooks.com/Recipe-Details.aspx?id=676758,www.cookbooks.com,"[""masa harina"", ""water""]"
Chocolate Syrup,"[""1/3 c. dry cocoa"", ""1 1/4 c. cold water"", ""1/4 tsp. salt"", ""2 tsp. vanilla"", ""3 tsp. liquid Sucaryl""]","[""Combine cocoa, water and salt in saucepan."", ""Mix until smooth. Bring to a boil and simmer gently until smooth and thick."", ""Allow to cool 10 minutes."", ""Add vanilla and sweetener."", ""Store covered in refrigerator."", ""Stir well before using."", ""One tablespoon equals 9 calories.""]",www.cookbooks.com/Recipe-Details.aspx?id=1094,www.cookbooks.com,"[""cocoa"", ""cold water"", ""salt"", ""vanilla"", ""liquid Sucaryl""]"
Broccoli Cornbread,"[""1 pkg. cornbread mix"", ""4 eggs"", ""1 stick melted oleo"", ""1 pkg. cooked, drained and cooled chopped broccoli"", ""1 medium onion"", ""1 (6 oz.) cottage cheese"", ""1/2 c. shredded cheese"", ""3 Tbsp. Crisco""]","[""Mix well."", ""Pour in a Crisco-greased, hot iron skillet."", ""Bake at 450\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=525454,www.cookbooks.com,"[""cornbread mix"", ""eggs"", ""oleo"", ""broccoli"", ""onion"", ""cottage cheese"", ""shredded cheese"", ""Crisco""]"
Barbecued Spoonburgers,"[""3 Tbsp. shortening"", ""3 lb. ground beef"", ""1 Tbsp. salt"", ""1/2 tsp. red pepper"", ""1 1/4 c. canned tomatoes"", ""3/4 c. catsup"", ""1 large chopped onion"", ""1 1/2 tsp. black pepper"", ""2 Tbsp. chili powder"", ""2 Tbsp. Worcestershire sauce"", ""1/4 c. flour""]","[""Melt shortening in skillet."", ""Lightly brown the ground beef with salt, black pepper, red pepper, onion and chili powder."", ""Sprinkle flour over mixture."", ""Stir in Worcestershire sauce, tomatoes and catsup."", ""Simmer 15 to 20 minutes."", ""Makes 18 to 20 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=845452,www.cookbooks.com,"[""shortening"", ""ground beef"", ""salt"", ""red pepper"", ""tomatoes"", ""catsup"", ""onion"", ""black pepper"", ""chili powder"", ""Worcestershire sauce"", ""flour""]"
Indoor S'Mores,"[""5 c. mini marshmallows"", ""1/3 c. light corn syrup"", ""6 Tbsp. butter"", ""1 1/2 c. milk chocolate chips"", ""1 tsp. vanilla"", ""8 c. Golden Grahams cereal"", ""1 c. mini marshmallows""]","[""Melt 5 cups of marshmallows, the corn syrup, butter and chocolate chips in 3-quart saucepan over low heat, stirring constantly; remove from heat."", ""Stir in vanilla."", ""Pour over cereal in large bowl."", ""Mix melted ingredients with cereal quickly until completely coated with chocolate."", ""Stir in 1 cup marshmallows. Make squares by pressing mixture evenly in buttered 13 x 9-inch pan with the back of a buttered spoon."", ""Let stand at least one hour or refrigerate for a firmer bar."", ""Cut into 2-inch squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=873765,www.cookbooks.com,"[""marshmallows"", ""light corn syrup"", ""butter"", ""milk chocolate chips"", ""vanilla"", ""Golden Grahams cereal"", ""marshmallows""]"
Chocolate Eclair Cake,"[""1 (1 lb.) box graham crackers"", ""2 (3 oz.) pkg. French vanilla instant pudding mix"", ""3 c. cold milk"", ""9 oz. carton Cool Whip""]","[""Butter a 9 x 13-inch pan."", ""Lay whole graham crackers on bottom of pan."", ""Mix pudding with milk and then blend with Cool Whip."", ""Spread 1/2 of pudding mixture over graham crackers."", ""Add another layer of graham crackers and remainder of the pudding mix. Top with third layer of graham crackers."", ""Cover with Chocolate Topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=384165,www.cookbooks.com,"[""graham crackers"", ""cold milk""]"
Eugene'S Chicken,"[""1 jar chopped beef"", ""1 (8 oz.) pkg. cream cheese"", ""1 can cream of chicken soup"", ""1/4 c. sherry"", ""12 chicken breasts, boned and skinned"", ""1 small can mushrooms"", ""1 (8 oz.) sour cream""]","[""Sprinkle beef in bottom of casserole."", ""Place chicken breasts on top of beef."", ""Pour chopped mushrooms over chicken."", ""Mix cheese, sour cream and chicken soup in blender; pour over chicken."", ""Cover with foil."", ""Bake at 350\u00b0 for 1 hour."", ""Remove foil; add sherry and bake 45 minutes to 1 hour more.""]",www.cookbooks.com/Recipe-Details.aspx?id=495566,www.cookbooks.com,"[""beef"", ""cream cheese"", ""cream of chicken soup"", ""sherry"", ""chicken breasts"", ""mushrooms"", ""sour cream""]"
Easy Chicken Gumbo,"[""4 chicken breasts, cooked, skinned, boned and chopped"", ""2 cans stewed tomatoes"", ""2 c. sliced okra"", ""1/2 c. chopped onion"", ""1 clove garlic, chopped"", ""1 tsp. basil"", ""1 tsp. oregano"", ""1/4 tsp. red pepper""]","[""Mix all ingredients"", ""in large crock-pot and cook on low for about 8 hours."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=510577,www.cookbooks.com,"[""chicken breasts"", ""tomatoes"", ""okra"", ""onion"", ""clove garlic"", ""basil"", ""oregano"", ""red pepper""]"
Baked Barbecue,"[""1 lb. hamburger"", ""1/2 c. oatmeal"", ""1 c. catsup"", ""1 small can tomato sauce"", ""1 medium onion"", ""3/4 tsp. salt"", ""dash of pepper"", ""1 1/2 tsp. sugar""]","[""Bake"", ""at"", ""275\u00b0 uncovered 2 hours in shallow pan."", ""Serve on warm buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=7622,www.cookbooks.com,"[""hamburger"", ""oatmeal"", ""catsup"", ""tomato sauce"", ""onion"", ""salt"", ""pepper"", ""sugar""]"
Cherry Chiffon Dessert,"[""1 can cherry pie filling"", ""1 can sweetened condensed milk or 1 c. nonfat plain yogurt"", ""1 (8 oz.) container whipped topping"", ""1 (15 oz.) can crushed or chunk pineapple, drained"", ""1 c. miniature marshmallows""]","[""Combine ingredients in large bowl, folding together until blended."", ""Spoon into decorative bowl."", ""Chill."", ""Makes 12 to 14 servings."", ""Chill 30 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=846221,www.cookbooks.com,"[""cherry pie filling"", ""condensed milk"", ""pineapple"", ""marshmallows""]"
Old Fashioned Chocolate Pie,"[""2 c. sugar"", ""4 heaping Tbsp. flour"", ""3 Tbsp. cocoa"", ""pinch of salt"", ""2 c. milk"", ""4 Tbsp. butter"", ""4 eggs, separated"", ""4 Tbsp. sugar"", ""1/4 tsp. cream of tartar"", ""1 baked pie crust""]","[""Combine 2 cups sugar, flour, cocoa and salt in medium saucepan. Stir in milk and butter; cook over medium heat. Separate eggs; beat yolks and stir into mixture. Continue to stir until thick. Pour into baked crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=57965,www.cookbooks.com,"[""sugar"", ""flour"", ""cocoa"", ""salt"", ""milk"", ""butter"", ""eggs"", ""sugar"", ""cream of tartar"", ""crust""]"
Barbecue,"[""1 lb. stew beef, cubed"", ""1 lb. pork, cubed"", ""1/4 c. chili powder"", ""1 large green pepper, chopped"", ""1 large onion, chopped"", ""1 can tomato paste"", ""1/2 c. packed brown sugar"", ""1/4 c. vinegar"", ""1 tsp. mustard"", ""1/2 tsp. Worcestershire sauce"", ""salt and pepper to taste""]","[""This is a delicious and easy crock-pot recipe."", ""Mix well and cook about 10 hours on low in a crock-pot."", ""Stir and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=339475,www.cookbooks.com,"[""stew beef"", ""pork"", ""chili powder"", ""green pepper"", ""onion"", ""tomato paste"", ""brown sugar"", ""vinegar"", ""mustard"", ""Worcestershire sauce"", ""salt""]"
One Dish Chicken Dinner,"[""1 chicken, cut up"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""2 c. instant rice"", ""1 can chicken broth"", ""1 1/2 c. water"", ""pepper"", ""Lawry's seasoned salt""]","[""Mix soups, broth and rice."", ""Place in 9 x 13-inch baking dish; put chicken pieces on top of rice mixture."", ""Season with the pepper and Lawry's salt."", ""Cover and bake for 2 1/2 hours."", ""Uncover and bake 30 minutes more."", ""Bake at 350\u00b0 for 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=328126,www.cookbooks.com,"[""chicken"", ""cream of mushroom soup"", ""cream of chicken soup"", ""cream of celery soup"", ""instant rice"", ""chicken broth"", ""water"", ""pepper"", ""salt""]"
Carrot Cake,"[""2 1/2 c. self-rising flour"", ""2 c. sugar"", ""4 whole eggs (large)"", ""1 1/2 c. cooking oil (I use Wesson)"", ""1 1/2 tsp. pumpkin pie spice (stir into flour)"", ""1 tsp. vanilla"", ""2 c. grated carrots"", ""1 c. finely chopped nuts""]","[""Cream sugar and eggs until thick and lemon colored."", ""Slowly add oil while beating at medium speed."", ""Add flour slowly, scraping down sides of bowl."", ""As you beat, add vanilla."", ""Stir in by hand nuts and carrots."", ""Pour batter into 3 greased and floured 8-inch pans."", ""Bake 30 to 35 minutes at 325\u00b0."", ""Frost with cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=522350,www.cookbooks.com,"[""flour"", ""sugar"", ""eggs"", ""cooking oil"", ""pumpkin pie spice"", ""vanilla"", ""carrots"", ""nuts""]"
Chicken Pronto,"[""4 (4 oz.) boneless chicken breasts"", ""1/4 c. Italian dressing"", ""1/3 c. Italian seasoned bread crumbs""]","[""Dip chicken in Italian dressing, then into bread crumbs. Place in baking dish."", ""Cover and bake at 450\u00b0 for 15 minutes. Uncover; bake 10 minutes more."", ""Serves 4."", ""(I prefer skinless chicken.)""]",www.cookbooks.com/Recipe-Details.aspx?id=571608,www.cookbooks.com,"[""chicken breasts"", ""Italian dressing"", ""Italian seasoned bread crumbs""]"
1-2-3-4 Cake,"[""1 c. butter"", ""2 c. sugar"", ""4 eggs, separated"", ""1/4 tsp. salt"", ""3 Tbsp. baking powder"", ""3 c. flour"", ""1 c. milk"", ""1 tsp. vanilla""]","[""Cream together butter, sugar and eggs, then add salt and baking powder. Add alternately flour, milk and vanilla. Beat egg whites until stiff and fold into batter at last. Bake at 350\u00b0 for 25 minutes. Makes three 9-inch layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=90740,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""salt"", ""baking powder"", ""flour"", ""milk"", ""vanilla""]"
Broccoli Salad,"[""4 c. chopped broccoli"", ""8 strips crumbled bacon"", ""1/4 c. raisins"", ""1/2 c. chopped onion"", ""1/4 c. salad dressing"", ""1/4 c. sugar"", ""2 Tbsp. vinegar""]","[""Mix together salad dressing, sugar and vinegar."", ""Toss with the rest of ingredients."", ""Chill before serving."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=261183,www.cookbooks.com,"[""broccoli"", ""bacon"", ""raisins"", ""onion"", ""salad dressing"", ""sugar"", ""vinegar""]"
No Bake Peanut Butter Cookies,"[""1 c. dry milk"", ""1 c. oatmeal"", ""1/2 c. peanut butter"", ""1/2 c. honey""]","[""Thoroughly mix everything together."", ""Shape the dough into little balls, then enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=748246,www.cookbooks.com,"[""milk"", ""oatmeal"", ""peanut butter"", ""honey""]"
Carrots A La Orange,"[""1 lb. carrots, sliced diagonally or 1 lb. pkg. frozen carrot slices"", ""2 Tbsp. butter"", ""1 1/2 Tbsp. orange marmalade"", ""pinch of ground nutmeg""]","[""In a large skillet, bring salted water to a boil."", ""Add carrots to boiling water and cook over medium heat until tender, about 10 minutes."", ""Drain well."", ""Add butter, marmalade and nutmeg to carrots."", ""Saute over medium high heat until carrots are glazed. Serve immediately."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=369277,www.cookbooks.com,"[""carrots"", ""butter"", ""orange marmalade"", ""ground nutmeg""]"
Bread And Butter Pickles,"[""3 medium onions"", ""30 (6-inch) cucumbers, sliced"", ""5 Tbsp. salt"", ""1 1/4 Tbsp. alum"", ""6 1/2 c. vinegar"", ""5 c. sugar"", ""3 tsp. celery seed"", ""2 1/2 tsp. mustard seed"", ""1 1/2 tsp. turmeric"", ""2 1/2 tsp. ginger""]","[""Slice onions and cucumbers."", ""Sprinkle salt and alum over cucumbers and onions."", ""Let stand 1 hour."", ""Drain in colander; set aside."", ""Make syrup of vinegar, sugar, celery seed, mustard seed, turmeric and ginger in large pot and bring to boil for 5 minutes. Pour drained cucumbers into syrup."", ""Pour into hot, sterile jars immediately."", ""Seal."", ""I put the jars in water and bring to a boil before filling so they will be hot enough to seal."", ""Yield: 6 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=888781,www.cookbooks.com,"[""onions"", ""cucumbers"", ""salt"", ""alum"", ""vinegar"", ""sugar"", ""celery"", ""turmeric"", ""ginger""]"
No Crust Coconut Pie,"[""3/4 stick melted butter"", ""1 1/2 c. sugar"", ""3 eggs, beaten"", ""2 Tbsp. flour"", ""1 tsp. vanilla"", ""1 large can evaporated milk"", ""1 can flaked coconut""]","[""Flour and grease large Pyrex dish."", ""Mix all of the ingredients and pour into the dish."", ""Bake at 375\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=418437,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""vanilla"", ""milk"", ""flaked coconut""]"
Low-Fat Mexican Dip,"[""2 c. Dannon plain yogurt"", ""2 Tbsp. chopped fresh cilantro"", ""1 (16 oz.) can refried beans"", ""1 c. chunky salsa (mild or spicy)"", ""1 c. sliced black olives"", ""1 c. low fat grated cheese"", ""1 c. jalapeno peppers (optional)""]","[""Combine Dannon plain yogurt and cilantro; mix well. Set aside. In a separate bowl combine refried beans with 1/3 c. salsa. Spread half of this mixture into a flat 2 quart serving bowl. Spread half the yogurt mixture over the beans followed by half the black olives, half the remaining salsa, half cheese and half peppers, if desired. Repeat the layering again. Cover and chill completely. Serve with your favorite chips, or crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=79937,www.cookbooks.com,"[""plain yogurt"", ""fresh cilantro"", ""beans"", ""chunky salsa"", ""black olives"", ""grated cheese"", ""jalapeno peppers""]"
Barbecue Sauce,"[""20 oz. ketchup"", ""20 oz. pepsi"", ""1 small bottle corn syrup"", ""1/3 bottle liquid smoke"", ""Tony Chachere's to taste"", ""parsley flakes"", ""celery seeds"", ""1 onion"", ""1 clove garlic"", ""1 dollop mustard"", ""hot sauce to taste""]","[""Mix all ingredients and cook together for at least one hour. Put it on before the grill gets hot."", ""Keeps forever in the fridge.""]",www.cookbooks.com/Recipe-Details.aspx?id=35088,www.cookbooks.com,"[""ketchup"", ""pepsi"", ""corn syrup"", ""liquid smoke"", ""Chachere"", ""parsley flakes"", ""celery seeds"", ""onion"", ""clove garlic"", ""mustard"", ""hot sauce""]"
Butter Pecan Pound Cake,"[""1 box butter pecan cake mix"", ""1 can pecan and coconut icing"", ""4 eggs (at room temperature)"", ""1 c. water"", ""3/4 c. oil""]","[""Beat eggs, water and oil until blended well. Add cake mix and mix well. Add icing to batter and blend with a spoon. Bake in greased and floured tube pan 1 hour at 350\u00b0. Cool in pan at least 15 minutes. (You may use a Bundt pan.)""]",www.cookbooks.com/Recipe-Details.aspx?id=46040,www.cookbooks.com,"[""butter"", ""pecan"", ""eggs"", ""water"", ""oil""]"
Grasshopper Pie,"[""1 Oreo cookie crust"", ""1/2 c. milk"", ""20 marshmallows (large, white)"", ""1 c. heavy cream, whipped"", ""3 Tbsp. creme de cacao (white)"", ""3 Tbsp. creme de menthe (green)""]","[""Heat milk in double boiler."", ""Add marshmallows and stir until melted."", ""Cool thoroughly."", ""Combine whipped cream, creme de menthe and creme de cacao."", ""Fold into cooled marshmallow mixture."", ""Pour into chilled crust and freeze."", ""Serve frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=466332,www.cookbooks.com,"[""cookie crust"", ""milk"", ""marshmallows"", ""heavy cream"", ""creme de cacao"", ""creme""]"
Chocolate Chip Cookies,"[""1 1/2 c. salad oil"", ""1 c. sugar"", ""2 c. brown sugar"", ""2 tsp. vanilla"", ""4 eggs"", ""4 c. plus 8 level Tbsp. flour (1/2 c.)"", ""2 tsp. soda"", ""2 tsp. salt"", ""2 c. chocolate chips""]","[""Blend together the salad oil, sugar, brown sugar and vanilla. Fold in the beaten eggs. Sift together the flour, soda and salt. Add the chocolate chips. Drop by rounded teaspoonful on nongreased pan. Bake at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=13529,www.cookbooks.com,"[""salad oil"", ""sugar"", ""brown sugar"", ""vanilla"", ""eggs"", ""flour"", ""soda"", ""salt"", ""chocolate chips""]"
Brownies,"[""2 sticks oleo"", ""12 Tbsp. cocoa"", ""2 c. sugar"", ""1 c. nuts (optional)"", ""1 c. flour"", ""2 tsp. baking powder"", ""4 eggs"", ""2 tsp. vanilla""]","[""Melt oleo and cocoa over low heat."", ""Add flour, sugar and baking powder; stir to blend."", ""Add eggs and vanilla; blend."", ""Add nuts. Pour into a greased 9 x 13-inch pan."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=617227,www.cookbooks.com,"[""oleo"", ""cocoa"", ""sugar"", ""nuts"", ""flour"", ""baking powder"", ""eggs"", ""vanilla""]"
Mounds,"[""2 (12 oz.) pkg. coconut"", ""1 lb. box confectioners sugar"", ""1/2 c. margarine, melted"", ""1 tsp. vanilla"", ""1 can sweetened condensed milk"", ""1/2 bar thick paraffin"", ""1 (12 oz.) pkg. chocolate chips""]","[""Mix first five ingredients and press into 2 long Pyrex dishes. Chill overnight."", ""Melt paraffin and chocolate chips in top of double boiler over low heat, stirring frequently."", ""Cut coconut mixture into small squares and dip into chocolate (use toothpicks)."", ""Let cool on waxed paper."", ""Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=175031,www.cookbooks.com,"[""coconut"", ""confectioners sugar"", ""margarine"", ""vanilla"", ""condensed milk"", ""paraffin"", ""chocolate chips""]"
Watergate Salad,"[""2 small boxes pistachio pudding"", ""1 can fruit cocktail (drain juice)"", ""1 can crushed pineapple, drained"", ""1 pack black walnuts"", ""1 large bowl Cool Whip""]","[""Mix all these together, chill overnight and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=729476,www.cookbooks.com,"[""pistachio pudding"", ""fruit cocktail"", ""pineapple"", ""pack black walnuts"", ""bowl""]"
Summer Chicken Salad,"[""1 small (8 oz.) can pineapple chunks"", ""2/3 c. mayonnaise"", ""1 Tbsp. Dijon mustard"", ""3/4 tsp. curry powder"", ""1/8 tsp. salt"", ""4 c. cooked chicken, cooled"", ""1/4 c. celery, thinly sliced"", ""2 Tbsp. green onion"", ""1/3 c. slivered almonds, toasted"", ""1/3 c. raisins""]","[""Combine 2 tablespoons juice drained from pineapple with mayonnaise, mustard, curry powder and salt."", ""Set aside."", ""Cut chicken into small slivers and mix with remaining ingredients. Add flavored mayonnaise and blend well."", ""Serve with lettuce, pineapple and green grapes, if desired."", ""(Can be made ahead.) Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=771445,www.cookbooks.com,"[""pineapple"", ""mayonnaise"", ""mustard"", ""curry powder"", ""salt"", ""chicken"", ""celery"", ""green onion"", ""slivered almonds"", ""raisins""]"
Pie Crust(I Can'T Believe It Works)  ,"[""1 1/2 c. flour"", ""1/4 tsp. salt"", ""3/4 c. shortening"", ""1 egg yolk"", ""1 tsp. vinegar"", ""2 1/2 Tbsp. water""]","[""Mix flour, salt and shortening."", ""Add egg, vinegar and water, mixing with a fork until flour is moistened."", ""This is a crust that you can play with.""]",www.cookbooks.com/Recipe-Details.aspx?id=867221,www.cookbooks.com,"[""flour"", ""salt"", ""shortening"", ""egg yolk"", ""vinegar"", ""water""]"
Foolproof Hollandaise,"[""4 egg yolks (room temperature)"", ""1/2 tsp. salt"", ""1/2 tsp. dry mustard"", ""1 Tbsp. lemon juice"", ""shot of Tabasco"", ""1/4 lb. butter""]","[""Put eggs, salt, mustard, lemon juice and Tabasco in blender and blend for 3 minutes."", ""Heat butter until melted and hot."", ""Do not burn."", ""Add butter, in a steady stream, to blender while blender running.""]",www.cookbooks.com/Recipe-Details.aspx?id=348634,www.cookbooks.com,"[""egg yolks"", ""salt"", ""dry mustard"", ""lemon juice"", ""shot of Tabasco"", ""butter""]"
Eva'S Caramel Corn,"[""1 c. margarine"", ""2 c. packed brown sugar"", ""1/2 c. light Karo syrup"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda"", ""1 tsp. vanilla"", ""8 to 10 qt. popped popcorn""]","[""Melt margarine; add sugar, Karo syrup and salt."", ""Bring to rolling boil and cook for 5 minutes."", ""Remove from heat; add soda and vanilla."", ""Mix well."", ""Pour over popped popcorn and mix well. Place pan in oven at 200\u00b0 and bake for 1 hour; stir every 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=362827,www.cookbooks.com,"[""margarine"", ""brown sugar"", ""light Karo syrup"", ""salt"", ""baking soda"", ""vanilla"", ""popcorn""]"
Marinated Carrots,"[""2 lb. carrots, sliced"", ""1 large onion, sliced"", ""1 large green pepper, sliced"", ""1/2 c. salad oil"", ""1/4 to 3/4 c. vinegar"", ""3/4 to 1 c. sugar"", ""1 can undiluted tomato soup"", ""salt and pepper to taste""]","[""Cook carrots and cool."", ""Put onion in bottom of bowl."", ""Add green peppers, then place carrots on top of peppers."", ""Combine oil, vinegar, sugar, tomato soup, salt and pepper and cook well."", ""Pour heated sauce over the top."", ""Cover bowl and refrigerate 24 hours. When serving, mix all together and serve cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=555701,www.cookbooks.com,"[""carrots"", ""onion"", ""green pepper"", ""salad oil"", ""vinegar"", ""sugar"", ""tomato soup"", ""salt""]"
Cheese And Pasta,"[""2 lb. lean ground beef"", ""2 medium onions, chopped"", ""1 clove garlic (may use 1/4 tsp. powder)"", ""1 (14 oz.) jar spaghetti sauce"", ""1 lb. can stewed tomatoes"", ""1 (4 oz.) can sliced mushrooms"", ""1 lb. box macaroni shells"", ""1 1/2 pt. sour cream"", ""1 (8 oz.) pkg. Provolone cheese"", ""1 (8 oz.) pkg. Mozzarella cheese""]","[""Cook beef in 2 tablespoons oil and drain well."", ""Add onions, spaghetti sauce, tomatoes and undrained mushrooms."", ""Mix and simmer 20 minutes."", ""Meanwhile, cook shells; drain and rinse.""]",www.cookbooks.com/Recipe-Details.aspx?id=952264,www.cookbooks.com,"[""lean ground beef"", ""onions"", ""clove garlic"", ""spaghetti sauce"", ""tomatoes"", ""mushrooms"", ""macaroni shells"", ""sour cream"", ""Provolone cheese"", ""Mozzarella cheese""]"
Stuffed Hamburgers,"[""hamburg"", ""dill pickles"", ""oleo or shortening"", ""1 (8 oz.) can tomato sauce (with mushrooms)"", ""salt"", ""pepper"", ""onion""]","[""Prepare hamburg for patties with salt and a little pepper. Make individual patties."", ""Place a slice of dill pickle and a thin slice of onion."", ""Fold patty over and seal."", ""Brown in a little oleo or shortening."", ""Pour the tomato sauce over the patties. Simmer 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=221174,www.cookbooks.com,"[""hamburg"", ""dill pickles"", ""oleo"", ""tomato sauce"", ""salt"", ""pepper"", ""onion""]"
Baked Beans,"[""2 (53 oz.) cans pork and beans"", ""1 lb. box brown sugar"", ""1 lb. ground beef"", ""2 large onions, chopped"", ""2 large bell peppers, chopped"", ""1 large bottle ketchup (28 oz.)"", ""1/2 lb. grated cheese"", ""4 Tbsp. Worcestershire sauce"", ""sliced bacon""]","[""Brown ground beef, onions and bell peppers; drain well. Combine ground beef mixture with remaining ingredients except bacon."", ""Pour into a large casserole that has been sprayed with vegetable spray."", ""Top with sliced bacon."", ""Bake at 375\u00b0 for 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=964393,www.cookbooks.com,"[""pork"", ""brown sugar"", ""ground beef"", ""onions"", ""bell peppers"", ""ketchup"", ""grated cheese"", ""Worcestershire sauce"", ""bacon""]"
Caesar Salad,"[""2 Tbsp. grated Parmesan cheese"", ""2 Tbsp. water"", ""2 Tbsp. red wine vinegar"", ""1 tsp. Worcestershire sauce"", ""1 Tbsp. olive oil"", ""1 clove garlic"", ""1/4 tsp. dry mustard"", ""1 large bunch romaine lettuce, cleaned and torn into pieces"", ""1/3 c. croutons (optional)""]","[""Combine all ingredients together except lettuce in food processor and blend until smooth."", ""Pour over lettuce, tossing well."", ""Top with croutons, if desired."", ""Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=564306,www.cookbooks.com,"[""Parmesan cheese"", ""water"", ""red wine vinegar"", ""Worcestershire sauce"", ""olive oil"", ""clove garlic"", ""dry mustard"", ""romaine lettuce"", ""croutons""]"
Brazilian Cocoa,"[""1 oz. chocolate"", ""1/8 tsp. salt"", ""1 1/2 c. hot milk"", ""nutmeg to taste"", ""3 to 4 Tbsp. sugar"", ""1 c. boiling water"", ""1 1/2 c. hot coffee"", ""whipped cream""]","[""In top of double boiler, combine chocolate, sugar and salt. Stir in boiling water."", ""Over simmering water, heat until chocolate is melted."", ""Add milk and coffee; stirring."", ""Mix in nutmeg."", ""Top with whipped cream."", ""Sprinkle with instant coffee, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=898354,www.cookbooks.com,"[""chocolate"", ""salt"", ""hot milk"", ""nutmeg"", ""sugar"", ""boiling water"", ""hot coffee"", ""whipped cream""]"
Ruth'S Jello Salad,"[""1 pkg. (4 serving size) wild strawberry gelatin"", ""1 can (20 oz.) crushed pineapple, drained"", ""1/2 c. chopped pecans"", ""3 small bananas, cut small slices"", ""1 medium apple, diced"", ""1 c. miniature marshmallows""]","[""Prepare jello as directed. Chill until semi-jelled."", ""Add remaining ingredients."", ""Stir and pour into 6-cup mold. Refrigerate until set, about 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016691,www.cookbooks.com,"[""strawberry gelatin"", ""pineapple"", ""pecans"", ""bananas"", ""apple"", ""marshmallows""]"
Fruit Pizza,"[""1/2 pkg. cream cheese (light)"", ""1 1/4 c. flour"", ""1/2 c. margarine"", ""1/4 tsp. salt""]","[""Blend as for pie dough. Roll into a 13-inch circle and place in 12 inch pizza pan. Crimp edges. Prick dough all over w/fork to prevent bubbling. Bake at 425\u00b0 12-15 min. (For sweeter pizza, you may use prepared or homemade sugar cookie dough.) Cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=47364,www.cookbooks.com,"[""cream cheese"", ""flour"", ""margarine"", ""salt""]"
Chocolate Sour Cream Pound Cake,"[""3 c. plain flour"", ""1/4 tsp. soda"", ""3 c. sugar"", ""2 sticks Country Crock spreadable sticks"", ""6 eggs"", ""1/2 pt. sour cream"", ""2 tsp. vanilla extract"", ""1 tsp. lemon flavoring"", ""4 tsp. cocoa""]","[""Grease and flour 10-inch tube pan."", ""Sift flour, cocoa and soda; set aside."", ""Cream Country Crock and sugar together in large mixing bowl."", ""Add eggs, mixing, one at a time."", ""Add sour cream, while continuing to mix."", ""Add flour, 1/2 to 1 cup at a time."", ""Add vanilla and lemon flavorings."", ""Bake at 325\u00b0 for 1 to 1 1/2 hours. Use a toothpick to doneness of cake before removing.""]",www.cookbooks.com/Recipe-Details.aspx?id=553659,www.cookbooks.com,"[""flour"", ""soda"", ""sugar"", ""Country"", ""eggs"", ""sour cream"", ""vanilla extract"", ""lemon flavoring"", ""cocoa""]"
Sheet Cake,"[""2 c. sugar"", ""2 c. self-rising flour"", ""2 sticks butter"", ""4 Tbsp. cocoa"", ""1 tsp. vanilla flavoring"", ""1 c. water"", ""1/2 c. buttermilk"", ""2 eggs"", ""1 tsp. soda""]","[""Mix sugar and flour."", ""In saucepan combine butter, cocoa and water."", ""Bring to a boil; pour over sugar and flour."", ""Add buttermilk, eggs, soda and vanilla."", ""Bake 45 minutes to 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=312214,www.cookbooks.com,"[""sugar"", ""flour"", ""butter"", ""cocoa"", ""vanilla flavoring"", ""water"", ""buttermilk"", ""eggs"", ""soda""]"
Pumpkin Cake,"[""4 eggs"", ""2 c. sugar"", ""2 c. plain flour"", ""2 tsp. soda"", ""1/2 tsp. salt"", ""2 tsp. cinnamon"", ""1 c. oil"", ""2 c. canned pumpkin""]","[""Cream together and bake in Bundt pan for one hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=233685,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""soda"", ""salt"", ""cinnamon"", ""oil"", ""pumpkin""]"
Doug Cooper'S Polynesian Black Bean Soup,"[""2 c. black turtle beans"", ""4 whole tomatoes, peeled and seeded"", ""1 1/2 c. favorite meat"", ""1 c. diced onion"", ""1 1/2 Tbsp. diced garlic, divided"", ""2 c. tomato juice"", ""32 oz. beef stock"", ""32 oz. chicken stock"", ""chopped parsley, salt and pepper""]","[""Boil beans in beef and chicken stocks until tender. Meanwhile, saute meat, onion and garlic."", ""Add diced tomatoes and juice after meat is cooked. Reduce this mixture to a paste. When beans are tender, remove 2/3 of beans and puree."", ""Combine pureed meat and bean puree. Put back into pot with beans."", ""Let simmer. Will thicken."", ""Season with salt and pepper. Garnish with parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=861793,www.cookbooks.com,"[""black turtle beans"", ""tomatoes"", ""favorite meat"", ""onion"", ""garlic"", ""tomato juice"", ""beef stock"", ""chicken stock"", ""parsley""]"
Pumpkin Bread,"[""4 eggs"", ""3 cups sugar"", ""1 cup oil"", ""1 cup water"", ""3 1/2 cups flour"", ""2 tsp. soda"", ""1 1/2 tsp. nutmeg"", ""1 tsp. cinnamon"", ""2 cups pumpkin""]","[""Mix all dry ingredients."", ""Add water, egg, oil and pumpkin. Grease 2 loaf pans."", ""Fill with pumpkin mix."", ""Bake at 350 degrees for about 45 to 50 minutes."", ""Let cool on wire rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=42251,www.cookbooks.com,"[""eggs"", ""sugar"", ""oil"", ""water"", ""flour"", ""soda"", ""nutmeg"", ""cinnamon"", ""pumpkin""]"
Golden Cream Potato Soup,"[""3 c. chopped potatoes"", ""1 c. water"", ""1/2 c. celery slices"", ""1/2 c. carrot slices"", ""1/4 c. chopped onion"", ""1 tsp. parsley flakes"", ""1 chicken bouillon cube"", ""1/2 tsp. salt"", ""dash of pepper"", ""1 1/2 c. milk"", ""2 Tbsp. flour"", ""1/2 lb. Velveeta cheese, cubed"", ""1/2 pkg. frozen broccoli (optional)"", ""cooked crumbled bacon (optional)""]","[""In a large saucepan, combine potatoes, water, celery, onion, parsley, bouillon cube and seasonings."", ""Cover; simmer for 15 to 20 minutes, or until vegetables are tender."", ""Gradually add milk to flour, mixing well."", ""Add milk mixture to vegetables; cook until thickened."", ""Add broccoli and bacon, if desired."", ""Add cheese; stir until melted."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=975228,www.cookbooks.com,"[""potatoes"", ""water"", ""celery"", ""carrot"", ""onion"", ""parsley flakes"", ""chicken"", ""salt"", ""pepper"", ""milk"", ""flour"", ""Velveeta cheese"", ""frozen broccoli"", ""bacon""]"
Fried Sweet Potato Strips,"[""1 large sweet potato, peeled and grated into long strips"", ""1 c. vegetable oil""]","[""Fry potato in hot oil in a small skillet until lightly browned (watch carefully, they brown quickly)."", ""Remove with a slotted spoon and drain on paper towels."", ""(Strips will be crisp when cooled.)"", ""Yield:"", ""about 1 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=742828,www.cookbooks.com,"[""sweet potato"", ""vegetable oil""]"
Oatmeal Cookie,"[""1 c. shortening"", ""1 c. brown sugar"", ""1 tsp. vanilla"", ""1 tsp. salt"", ""3 c. quick cooking oats"", ""1/2 c. nuts (optional)"", ""1 c. sugar"", ""2 eggs"", ""1 1/2 c. flour"", ""1 tsp. soda""]","[""Cream shortening and sugars."", ""Add eggs and vanilla; beat well. Add sifted dry ingredients."", ""Add oatmeal and nuts."", ""Mix well. Bake in 350\u00b0 oven for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=364393,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""vanilla"", ""salt"", ""cooking oats"", ""nuts"", ""sugar"", ""eggs"", ""flour"", ""soda""]"
Sugar Cookies,"[""1 1/2 c. sifted flour"", ""1/2 tsp. baking powder"", ""1/2 tsp. soda"", ""3/4 c. sugar"", ""1/2 c. shortening"", ""1 egg"", ""2 tsp. vanilla""]","[""Sift flour, baking powder, salt, soda and sugar."", ""Cut in shortening."", ""Blend in egg, milk and vanilla."", ""Roll on floured board."", ""Cut with cookie cutter."", ""Place on ungreased cookie sheet. Bake at 375\u00b0 for 8 minutes."", ""Yields 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=343137,www.cookbooks.com,"[""flour"", ""baking powder"", ""soda"", ""sugar"", ""shortening"", ""egg"", ""vanilla""]"
Cheese Squares,"[""1 loaf unsliced bread"", ""1 pkg. Old English cheese"", ""1/4 lb. butter""]","[""Cut bread about 1 1/2 inches thick and remove crust and cut in quarters."", ""Whip butter and cheese together and ice the squares all"", ""over, except the bottoms."", ""Place on baking sheet and"", ""bake in"", ""oven"", ""for about 10 minutes at 350\u00b0."", ""Watch them closely.""]",www.cookbooks.com/Recipe-Details.aspx?id=631931,www.cookbooks.com,"[""bread"", ""English cheese"", ""butter""]"
Sausage Balls,"[""1 lb. hot sausage"", ""10 oz. sharp cheese, grated"", ""3 c. Bisquick mix"", ""4 drops Tabasco""]","[""Combine and form into bite-sized balls."", ""Bake at 375\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=901314,www.cookbooks.com,"[""hot sausage"", ""sharp cheese"", ""Bisquick mix""]"
Mother'S Pound Cake,"[""3 c. sugar"", ""1 c. Crisco"", ""5 eggs"", ""1 c. sweet milk"", ""3 c. flour"", ""1 tsp. baking powder"", ""1 tsp. lemon extract"", ""1 tsp. vanilla extract""]","[""Sift flour and baking powder."", ""Mix shortening and sugar."", ""Then add eggs to shortening and sugar and mix well."", ""Add flour and milk alternately."", ""Add flavoring."", ""Bake 1 hour or until done at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=282317,www.cookbooks.com,"[""sugar"", ""Crisco"", ""eggs"", ""sweet milk"", ""flour"", ""baking powder"", ""lemon extract"", ""vanilla extract""]"
Beef Stew By Sylvia,"[""2 lb. stew meat"", ""1 large onion"", ""4 to 6 celery stalks"", ""6 to 8 potatoes"", ""6 to 8 carrots"", ""2 tsp. salt"", ""1 tsp. sugar"", ""3 Tbsp. tapioca"", ""3 c. V-8 juice""]","[""Chop and mix meat and vegetables."", ""Mix salt, sugar and tapioca and sprinkle over mixture."", ""Add V-8 juice."", ""Cover and bake at 275\u00b0 for 5 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=293007,www.cookbooks.com,"[""stew meat"", ""onion"", ""celery stalks"", ""potatoes"", ""carrots"", ""salt"", ""sugar"", ""tapioca""]"
Baked Pineapple,"[""4 eggs"", ""1 (No. 2) can crushed pineapple and juice"", ""1 stick butter or margarine"", ""1 c. sugar"", ""dash of cinnamon"", ""5 slices bread, cut into cubes""]","[""Cream butter and sugar."", ""Add eggs and beat well."", ""Add pineapple; stir in bread and cinnamon."", ""Bake in greased casserole, uncovered, for 1 hour or lightly browned at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=272434,www.cookbooks.com,"[""eggs"", ""pineapple"", ""butter"", ""sugar"", ""cinnamon"", ""bread""]"
Peanut Butter Cups,"[""1 c. peanut butter"", ""1/2 lb. margarine"", ""1 tsp. vanilla extract"", ""1 1/2 boxes confectioners sugar"", ""1 1/2 pkg. milk chocolate (6 oz.)"", ""2 sq. paraffin""]","[""Combine and heat until smooth, peanut butter, margarine and vanilla."", ""Gradually"", ""beat"", ""in"", ""1"", ""1/2"", ""boxes confectioners sugar (when mixture gets"", ""too stiff for mixer, knead remaining sugar in with"", ""hands)."", ""Refrigerate"", ""until"", ""mixture"", ""is"", ""firm. Form into small balls."", ""Melt"", ""over low heat the milk chocolate and paraffin pushed into"", ""chocolate."", ""Dip"", ""the balls in chocolate;"", ""place on wax paper to harden."", ""Makes 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=1041641,www.cookbooks.com,"[""peanut butter"", ""margarine"", ""vanilla extract"", ""confectioners sugar"", ""milk chocolate"", ""paraffin""]"
Oreo Pie,"[""Oreo cookies, crumbled"", ""1 large box instant pudding mix"", ""1 can Comstock cherry pie filling"", ""Cool Whip""]","[""Crumble enough Oreo cookies to line bottom and sides of pie plate (I make mine small chunks)."", ""Fix the pudding according to directions on box."", ""Place cookies in pie pan."", ""Add pudding on top, then the cherry pie filling."", ""Top with Cool Whip."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=650015,www.cookbooks.com,"[""cookies"", ""cherry pie filling""]"
Bacon-Flavored Chicken Breasts,"[""8 boneless chicken breasts"", ""1 jar chipped beef"", ""8 slices bacon"", ""1 can cream of mushroom soup"", ""1 c. sour cream""]","[""Sprinkle chipped beef in bottom of baking dish."", ""Wrap chicken breasts with bacon."", ""Mix sour cream and soup together and pour over chicken."", ""Bake at 350\u00b0 for about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028427,www.cookbooks.com,"[""chicken breasts"", ""beef"", ""bacon"", ""cream of mushroom soup"", ""sour cream""]"
Decadent Fudge Cake,"[""1 c. butter or margarine, softened"", ""1 1/2 c. sugar"", ""4 eggs"", ""1/2 tsp. baking soda"", ""1 c. buttermilk"", ""2 1/2 c. all-purpose flour"", ""1 1/2 c. semi-sweet chocolate mini morsels, divided"", ""2 (4 oz.) bars sweet baking chocolate, melted and cooled"", ""1/3 c. chocolate syrup"", ""2 tsp. vanilla extract"", ""4 oz. white chocolate, chopped"", ""2 Tbsp. plus 2 tsp. shortening, divided"", ""chocolate and white chocolate leaves (optional)""]","[""Cream butter in a large mixing bowl; gradually add sugar, beating well at medium speed of an electric mixer."", ""Add eggs one at a time, beating after each addition.""]",www.cookbooks.com/Recipe-Details.aspx?id=297500,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""baking soda"", ""buttermilk"", ""flour"", ""semi-sweet chocolate mini morsels"", ""chocolate"", ""chocolate syrup"", ""vanilla extract"", ""white chocolate"", ""shortening"", ""chocolate""]"
Rice Salad(Great Switch From Potato Salad)  ,"[""1 c. Uncle Ben's converted rice"", ""2 c. mayo or salad dressing"", ""2 c. sliced celery"", ""1 medium onion, chopped finely"", ""4 tsp. prepared mustard"", ""1/2 tsp. salt"", ""4 hard-cooked eggs, chopped"", ""8 sliced radishes"", ""1 cucumber, pared and diced""]","[""Cook rice according to directions."", ""Chill."", ""Add mayo or salad dressing, celery, onion, mustard and salt; mix well."", ""Chill."", ""Stir in eggs, radishes and cucumber before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=297598,www.cookbooks.com,"[""Uncle Ben"", ""mayo"", ""celery"", ""onion"", ""mustard"", ""salt"", ""eggs"", ""radishes"", ""cucumber""]"
Enchilada Casserole,"[""1 to 2 lb. hamburger meat, browned"", ""1 small can green chilies"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 can enchilada sauce (mild or hot)"", ""1 pkg. taco flavored Doritos"", ""6 oz. Mozzarella cheese"", ""6 oz. Cheddar cheese""]","[""Simmer hamburger meat, green chilies, soups and enchilada sauce for a few minutes."", ""Crush Doritos in bottom of dish."", ""Dish sauce on top."", ""Sprinkle cheeses on top."", ""Put in oven until cheeses melt."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=872082,www.cookbooks.com,"[""hamburger meat"", ""green chilies"", ""cream of chicken soup"", ""cream of mushroom soup"", ""enchilada sauce"", ""taco"", ""Mozzarella cheese"", ""Cheddar cheese""]"
Creamed Tacos,"[""1 1/2 lb. ground beef"", ""1 medium onion, chopped"", ""1 medium bell pepper, chopped"", ""1 can Ro-Tel tomatoes"", ""1 large can Pet milk (evaporated)"", ""1 lb. Velveeta cheese"", ""1 pkg. flour tortillas (any size)"", ""jalapeno peppers (optional)""]","[""Cook ground beef, onion and bell pepper together in a skillet; drain meat."", ""In double boiler, mix the Ro-Tel tomatoes, evaporated milk and Velveeta cheese; heat until cheese melts."", ""Layer ingredients from skillet on bottom of ungreased casserole dish, then spread cheese ingredients on top of meat, then layer flour tortillas."", ""Repeat layers until all ingredients are used."", ""Bake together in a 350\u00b0 oven for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=878931,www.cookbooks.com,"[""ground beef"", ""onion"", ""bell pepper"", ""Ro-Tel tomatoes"", ""Pet milk"", ""Velveeta cheese"", ""flour tortillas"", ""peppers""]"
Heavenly Pie,"[""1 nine-inch baked pie shell"", ""1 (2 1/2 oz.) pkg. slivered almonds"", ""1 can sweetened condensed milk"", ""dash of salt"", ""1/3 c. lemon juice"", ""1/4 tsp. almond extract"", ""1/2 tsp. vanilla"", ""1/2 c. whipping cream, whipped"", ""1 can cherry pie filling""]","[""Brown almonds by spreading on pan and placing in a 350\u00b0 oven until lightly browned."", ""Watch carefully."", ""Sprinkle cool almonds over pie shell."", ""Mix milk, salt, lemon juice, almond extract and vanilla together."", ""Fold in whipped cream."", ""Pour into pie shell and spread evenly."", ""Spoon cherry pie filling over top."", ""Refrigerate for 4 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=785485,www.cookbooks.com,"[""shell"", ""slivered almonds"", ""condensed milk"", ""salt"", ""lemon juice"", ""almond extract"", ""vanilla"", ""whipping cream"", ""cherry pie filling""]"
Chicken Spinach Patties,"[""1 boned and skinned chicken breast (into chunks)"", ""1/2 slice whole wheat bread"", ""1/4 c. thawed spinach (frozen)"", ""1 egg yolk"", ""1/2 tsp. salt"", ""1 Tbsp. vegetable oil""]","[""Put all ingredients except vegetable oil in a food processor and process until finely ground."", ""Form small patties and saute in oil in medium skillet over medium-high heat."", ""Flip until brown on both sides 1 minute."", ""Serve when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=636177,www.cookbooks.com,"[""chicken"", ""whole wheat bread"", ""thawed spinach"", ""egg yolk"", ""salt"", ""vegetable oil""]"
Chicken-Mexican Casserole,"[""1 (10 1/2 oz.) can cream of chicken soup"", ""1 (4 oz.) can diced Ortega chiles (green)"", ""1 large pinch instant minced onion"", ""1/2 soup can water"", ""2 large firm, ripe tomatoes, sliced thinly"", ""1 (6 to 8 oz.) pkg. corn chips or tortilla chips"", ""2 (5 oz. each) cans boned chicken, chunked or 2 c. cooked and cubed chicken"", ""1 c. shredded Cheddar cheese""]","[""In a mixing bowl, place soup, chiles, onion and water."", ""Stir to blend well."", ""Lay 1/2 corn chips in 2-quart casserole."", ""Top with 1 can or 1 cup chunked chicken, then half of the tomato slices. Pour half of the soup mixture over chicken mixture. Sprinkle with half of the cheese."", ""Repeat layers in same order, ending with cheese."", ""Bake, uncovered, on High in microwave or reheat 8 to 10 minutes with cover on."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=954283,www.cookbooks.com,"[""cream of chicken soup"", ""chiles"", ""onion"", ""water"", ""firm"", ""corn chips"", ""boned chicken"", ""Cheddar cheese""]"
Chocolate Pudding Or Pie Filling,"[""1 c. sugar"", ""3 Tbsp. flour"", ""1 1/2 Tbsp. cocoa"", ""2 eggs"", ""1 3/4 c. sweet milk"", ""1 tsp. vanilla"", ""1 stick butter""]","[""Sift sugar, flour and cocoa."", ""Add eggs and milk."", ""Cook until thick."", ""Add vanilla and butter."", ""Use more flour for pie filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=992046,www.cookbooks.com,"[""sugar"", ""flour"", ""cocoa"", ""eggs"", ""sweet milk"", ""vanilla"", ""butter""]"
Taco Salad(Easier For Kids To Eat Than Traditional Tacos)  ,"[""1 lb. TVP beef granules"", ""1 medium onion, chopped"", ""1 1/4 oz. pkg. taco seasoning mix"", ""1/2 c. hot water"", ""1/2 head lettuce, torn into pieces"", ""6 oz. pkg. corn chips or taco shells, broken up"", ""3/4 c. shredded Cheddar, American cheese or soy cheese"", ""2 medium tomatoes, cut into wedges"", ""taco sauce""]","[""In a large skillet, rehydrate TVP granules and onion; drain. Stir in dry taco seasoning mix and water."", ""Simmer 10 minutes over low heat."", ""In a large bowl, combine lettuce, cheese, tomatoes and corn chips."", ""Add TVP mixture just before serving."", ""Top with sour cream and/or taco sauce."", ""Yields 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=636506,www.cookbooks.com,"[""beef granules"", ""onion"", ""taco seasoning mix"", ""hot water"", ""head lettuce"", ""corn chips"", ""Cheddar"", ""tomatoes"", ""taco sauce""]"
Fast Fudge Frosting,"[""1 pkg. confectioners sugar, sifted (4 1/2 c.)"", ""1/4 c. cocoa"", ""1/4 tsp. salt"", ""1/3 c. boiling water"", ""1/3 c. butter or margarine (soft)"", ""1 tsp. vanilla""]","[""Combine sugar, cocoa and salt, mixing well."", ""Add boiling water and butter; blend."", ""Add vanilla."", ""Beat until of spreading consistency.""]",www.cookbooks.com/Recipe-Details.aspx?id=839780,www.cookbooks.com,"[""confectioners sugar"", ""cocoa"", ""salt"", ""boiling water"", ""butter"", ""vanilla""]"
Au Gratin Potatoes,"[""4 medium potatoes, peeled and cut in 1/4-inch slices"", ""2 Tbsp. oil"", ""4 medium onions, sliced"", ""2 tsp. garlic powder"", ""1/2 tsp. salt"", ""1/2 tsp. black pepper"", ""1/2 c. skim milk"", ""parsley flakes""]","[""Spray 2-quart shallow baking dish with cooking spray and set aside."", ""Cover potatoes with cold water in a pot and bring to a boil."", ""Cook until potatoes are tender, about 10 minutes."", ""Drain and set aside."", ""While potatoes are cooking, heat oil over medium heat in a large nonstick skillet."", ""Add onions and garlic; cook until onions are softened and beginning to brown (about 15 minutes). Spread thin layer of potatoes in baking dish, salt, pepper and onion mixture."", ""Repeat layers ending with onions."", ""Pour in milk. Sprinkle with parsley flakes on top."", ""Bake until potatoes are slightly brown."", ""Bake (preheated) at 400\u00b0 for about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=2315,www.cookbooks.com,"[""potatoes"", ""oil"", ""onions"", ""garlic powder"", ""salt"", ""black pepper"", ""milk"", ""parsley flakes""]"
Cranberry Tea,"[""12 oz. pkg. fresh cranberries"", ""juice of 3 oranges"", ""juice of 2 lemons"", ""1 c. sugar"", ""2 sticks cinnamon"", ""1 tsp. whole cloves""]","[""In a large sauce pan cook cranberries in 2 1/4 quarts of water until berries pop. Add remaining ingredients and simmer 30 minutes. Strain out solids. Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=94168,www.cookbooks.com,"[""fresh cranberries"", ""oranges"", ""lemons"", ""sugar"", ""cinnamon"", ""whole cloves""]"
Chicken And Rice Casserole,"[""1 c. uncooked rice"", ""1 pkg. onion soup mix"", ""1 can cream of mushroom soup"", ""2 1/2 soup cans water"", ""3 chicken breasts"", ""salt and pepper to taste""]","[""Mix rice, soup mix, onion, mushroom soup and water in baking dish."", ""Sprinkle breasts with salt and pepper; put on top of rice mixture."", ""Bake uncovered 1 hour and 30 minutes at 325\u00b0."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=553574,www.cookbooks.com,"[""rice"", ""onion soup mix"", ""cream of mushroom soup"", ""water"", ""chicken breasts"", ""salt""]"
Lemon Meringue Pie,"[""1 (9-inch) baked pie shell"", ""1 c. sugar"", ""1/4 c. flour"", ""3 Tbsp. cornstarch"", ""1/4 tsp. salt"", ""2 c. water"", ""3 egg yolks, beaten"", ""1 Tbsp. margarine"", ""1 tsp. grated lemon peel"", ""1/4 c. lemon juice"", ""3 egg whites"", ""6 Tbsp. sugar"", ""1/2 tsp. cream of tartar""]","[""Mix all ingredients together and cook over medium heat until thickened."", ""Stir constantly."", ""Remove from heat and pour mixture into baked pie shell."", ""Beat egg whites and sugar, adding cream of tartar until stiff."", ""Spread on pie and bake until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=72359,www.cookbooks.com,"[""shell"", ""sugar"", ""flour"", ""cornstarch"", ""salt"", ""water"", ""egg yolks"", ""margarine"", ""lemon juice"", ""egg whites"", ""sugar"", ""cream of tartar""]"
Burrito Bake,"[""1 c. Bisquick"", ""1/4 c. water"", ""1 can refried beans"", ""1 lb. ground beef, cooked, drained and cooled"", ""1 avocado (optional)"", ""1 c. thick salsa sauce"", ""1 1/2 c. Cheddar cheese, shredded""]","[""Grease 10 1/2-inch pie plate."", ""Mix Bisquick, water and beans. Pat into pie plate."", ""Layer remaining ingredients."", ""Bake in 375\u00b0 oven for 25 minutes."", ""Serve with sour cream, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=284225,www.cookbooks.com,"[""Bisquick"", ""water"", ""beans"", ""ground beef"", ""avocado"", ""salsa sauce"", ""Cheddar cheese""]"
Big Boy Sandwich(Poor Boy Sub)  ,"[""1 loaf French bread"", ""mayo (3 parts; approximately)"", ""ketchup (1 part; approximately)"", ""mustard (1 part; approximately)"", ""bologna"", ""summer sausage"", ""ham, thinly sliced"", ""Mozzarella cheese"", ""Velveeta cheese"", ""Cheddar cheese""]","[""Slice bread lengthwise."", ""Mix mayo, ketchup and mustard; spread on bread."", ""Make layer of meats and cheeses on bottom half of bread and cover with top."", ""Wrap in foil."", ""Heat in oven until cheese melts or serve cold."", ""If served cold, add lettuce, sliced tomatoes, onion rings, whatever."", ""Can use any meats and cheeses.""]",www.cookbooks.com/Recipe-Details.aspx?id=312961,www.cookbooks.com,"[""bread"", ""mayo"", ""ketchup"", ""bologna"", ""summer sausage"", ""ham"", ""Mozzarella cheese"", ""Velveeta cheese"", ""Cheddar cheese""]"
Pepper Steak,"[""round steak"", ""2 Tbsp. oil"", ""1 can tomatoes, undrained"", ""2 medium green peppers"", ""2 Tbsp. soy sauce"", ""1/4 tsp. garlic salt"", ""1/4 tsp. pepper"", ""1/4 tsp. sugar"", ""1/4 tsp. ginger"", ""1/4 c. water with 1 beef bouillon cube, dissolved"", ""1 Tbsp. cornstarch""]","[""Cook round steak in oil."", ""Add tomatoes and peppers to round steak."", ""Add soy sauce, garlic salt, pepper, sugar and ginger to steak mixture."", ""Cook for 10 minutes."", ""Blend cornstarch with beef bouillon."", ""Add to steak mixture."", ""Cook 10 minutes until thickened. Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=863279,www.cookbooks.com,"[""steak"", ""oil"", ""tomatoes"", ""green peppers"", ""soy sauce"", ""garlic salt"", ""pepper"", ""sugar"", ""ginger"", ""water"", ""cornstarch""]"
Shoe Peg Corn Casserole,"[""2 cans Shoe Peg corn"", ""2 Tbsp. flour"", ""1/3 c. oleo"", ""3/4 c. half and half""]","[""Melt oleo in skillet and stir in flour."", ""Stir until smooth. Add cream and cook until smooth and thickened."", ""Drain corn in colander and mix with sauce."", ""Place in greased casserole and cook in 350\u00b0 oven until bubbly (30 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=459472,www.cookbooks.com,"[""corn"", ""flour"", ""oleo""]"
Swiss Vegetable Medley,"[""1 (16 oz.) bag frozen broccoli, carrots and cauliflower combination, thawed and drained"", ""1 can cream of mushroom soup"", ""1 c. (4 oz.) shredded Swiss cheese"", ""1/3 c. sour cream"", ""1/4 tsp. pepper"", ""1 (2.8 oz.) can French fried onions""]","[""Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper and 1/2 can fried onions."", ""Pour into a 1-quart casserole."", ""Bake, covered, at 350\u00b0 for 30 minutes."", ""Top with remaining cheese and onions; bake, uncovered, 5 minutes longer."", ""Makes 6 servings. Preparation time:"", ""5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=484168,www.cookbooks.com,"[""frozen broccoli"", ""cream of mushroom soup"", ""Swiss cheese"", ""sour cream"", ""pepper"", ""onions""]"
Italian Style Duck,"[""1 small onion, chopped"", ""1 c. sliced fresh mushrooms"", ""6 Tbsp. butter or margarine, divided"", ""1 can (29 oz.) tomato sauce"", ""1/2 c. grated Parmesan cheese"", ""1/2 c. minced fresh parsley, divided"", ""1 envelope spaghetti sauce mix"", ""1/2 c. all-purpose flour"", ""1-1/2 tsp. onion salt"", ""1-1/2 tsp. garlic salt"", ""8 boneless skinless duck breast halves"", ""1/2 c. shredded mozzarella cheese"", ""1/2 c. shredded cheddar cheese"", ""Hot cooked pasta""]","[""In a saucepan, saute onion and mushrooms in 2 Tbsp. butter until tender. Stir in the tomato sauce, Parmesan cheese, 1/4 c. parsley and spaghetti sauce mix. Bring to a boil. Reduce heat; cover and simmer for 15 minutes, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=68986,www.cookbooks.com,"[""onion"", ""mushrooms"", ""butter"", ""tomato sauce"", ""Parmesan cheese"", ""fresh parsley"", ""spaghetti sauce mix"", ""all-purpose"", ""onion salt"", ""garlic salt"", ""mozzarella cheese"", ""cheddar cheese"", ""pasta""]"
Cheese Roll-Ups,"[""8 oz. cream cheese"", ""2 c. shredded Cheddar cheese"", ""2 stalks celery"", ""1/2 onion, minced"", ""dash of Worcestershire sauce"", ""Miracle Whip salad dressing (to hold together)""]","[""Spread mixture over tortilla shell and roll up and slice. This mixture can also be use for a cheese ball and roll in nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=354002,www.cookbooks.com,"[""cream cheese"", ""Cheddar cheese"", ""stalks celery"", ""onion"", ""Worcestershire sauce"", ""Miracle""]"
Chocolate Pistachio Cake,"[""1 box Duncan Hines yellow cake mix"", ""1 box instant pistachio pudding"", ""1/2 c. orange juice"", ""1/2 c. water"", ""1/2 c. oil"", ""4 eggs"", ""green food dye"", ""1/2 can Hershey's chocolate syrup""]","[""Blend to moisten, then beat for 2 minutes."", ""(Optional: a few drops of green food dye for a richer green color.) Pour about 3/4 batter into a greased and floured Bundt pan."", ""With remaining batter, add 3/4 cup Hershey's chocolate syrup."", ""Pour into Bundt pan on top of the green batter."", ""(The chocolate batter will fall to the bottom.)"", ""Bake at 350\u00b0 for 1 hour."", ""Cool in pan on wire rack."", ""When cool, dust with confectioners sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=250136,www.cookbooks.com,"[""orange juice"", ""water"", ""oil"", ""eggs"", ""green food"", ""chocolate syrup""]"
Boiled Cookies,"[""2 c. sugar"", ""1/2 stick butter"", ""1/2 c. milk"", ""3 oz. cocoa"", ""1/2 c. peanut butter"", ""3 c. oatmeal"", ""1 Tbsp. vanilla"", ""1 c. nuts""]","[""Bring the sugar, butter, milk and cocoa to a boil."", ""Panboil 1 minute."", ""Remove from heat and add peanut butter, oatmeal, vanilla and nuts."", ""Drop by spoonfuls on wax paper and let set 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=661112,www.cookbooks.com,"[""sugar"", ""butter"", ""milk"", ""cocoa"", ""peanut butter"", ""oatmeal"", ""vanilla"", ""nuts""]"
Sour Cream Cookies,"[""1 c. brown sugar"", ""1 c. white sugar"", ""1 c. shortening"", ""3 eggs"", ""1 c. sour cream"", ""4 c. flour"", ""1 tsp. salt"", ""1 tsp. nutmeg"", ""1 tsp. baking soda"", ""2 tsp. baking powder""]","[""In bowl, cream the sugars and the shortening."", ""Add well beaten eggs."", ""Add sour cream."", ""Alternate with sifted ingredients of flour, salt, nutmeg, baking soda and baking powder."", ""Drop on greased and floured cookie sheet."", ""Bake at 375\u00b0 for 13 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=122696,www.cookbooks.com,"[""brown sugar"", ""white sugar"", ""shortening"", ""eggs"", ""sour cream"", ""flour"", ""salt"", ""nutmeg"", ""baking soda"", ""baking powder""]"
Chicken Pot Pie,"[""2 c. boiled chicken, cut into bite sizes"", ""2 cans mixed vegetables"", ""1/2 can chicken broth"", ""1 c. milk"", ""1 medium chopped onion"", ""4 eggs, boiled"", ""2 cans celery soup"", ""1 c. mayonnaise"", ""1 c. self-rising flour""]","[""Place the chicken in the bottom of a greased baking dish. Spread the onion over the chicken, then spread the eggs over the onion."", ""Mix together the vegetables, soup and broth and then pour over the top."", ""Mix together the mayonnaise, milk and flour and pour over all other ingredients."", ""Bake at 350\u00b0 for 45 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=746464,www.cookbooks.com,"[""chicken"", ""mixed vegetables"", ""chicken broth"", ""milk"", ""onion"", ""eggs"", ""celery soup"", ""mayonnaise"", ""flour""]"
Silky Peanut Butter Fudge,"[""1 3/4 c. sugar"", ""1/2 c. evaporated milk"", ""1/4 c. butter"", ""1/4 tsp. salt"", ""1 c. roasted peanuts (unsalted)"", ""1 tsp. vanilla"", ""1 c. peanut butter chips""]","[""Grease an 8-inch square pan."", ""In a heavy 3-quart pan, combine sugar, milk, butter and salt."", ""Cook over medium heat until bubbling."", ""Stir constantly."", ""Reduce heat to low."", ""Cook for 5 minutes, until sugar is dissolved."", ""Remove from heat."", ""Quickly stir in marshmallows, chips, peanuts and vanilla until melted and smooth."", ""Pour in pan."", ""Refrigerate until firm."", ""Cut into small squares."", ""Store in airtight container."", ""Layer with wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=438153,www.cookbooks.com,"[""sugar"", ""milk"", ""butter"", ""salt"", ""peanuts"", ""vanilla"", ""peanut butter""]"
Broccoli And Rice Casserole,"[""1 c. Uncle Ben's Minute rice"", ""2 (10 oz.) pkg. chopped broccoli"", ""2 Tbsp. butter or oleo"", ""1 small diced onion"", ""1/2 c. milk"", ""1 can cream of chicken soup"", ""1/2 c. pasteurized cheese food""]","[""Mix all ingredients together; put in a greased casserole dish. Make sure rice is moist and coated."", ""Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=354569,www.cookbooks.com,"[""Uncle Ben's Minute rice"", ""broccoli"", ""butter"", ""onion"", ""milk"", ""cream of chicken soup"", ""pasteurized cheese food""]"
Apricot Salad,"[""2 (3 oz.) pkg. apricot jello"", ""1 (15 oz.) can crushed pineapple"", ""1 (12 oz.) pkg. Cool Whip"", ""2 c. buttermilk""]","[""Combine jello and pineapple and microwave in bowl until jello melts."", ""Let cool."", ""Add Cool Whip to buttermilk; stir well."", ""Add jello mix when cooled."", ""Stir well and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=780126,www.cookbooks.com,"[""apricot jello"", ""pineapple"", ""buttermilk""]"
Church Windows,"[""12 oz. chocolate chips"", ""1/2 c. butter (margarine)"", ""12 oz. miniature colored marshmallows"", ""1 c. chopped nuts"", ""vanilla""]","[""Melt chips and butter and cool."", ""Add marshmallows, nuts and vanilla and mix until all marshmallows are covered with the chocolate."", ""Sprinkle coconut on waxed paper."", ""Butter hands and put mixture on top of coconut and shape into roll, having coconut on the outside of roll."", ""Refrigerate until cold."", ""Makes about 3 rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=403515,www.cookbooks.com,"[""chocolate chips"", ""butter"", ""colored marshmallows"", ""nuts"", ""vanilla""]"
Onion-Cheese Bread,"[""2/3 c. chopped onion"", ""1 Tbsp. shortening"", ""1 egg, slightly beaten"", ""1/2 c. milk"", ""1 1/2 c. Bisquick"", ""1 c. sharp cheese, grated"", ""1 Tbsp. poppy seed"", ""2 Tbsp. butter, melted""]","[""Heat oven to 400\u00b0."", ""Saute onion in shortening until golden. Mix egg and milk."", ""Blend in Bisquick."", ""Add onion and half of the cheese."", ""Spread dough in greased 8 x 1 1/2-inch round glass baking dish."", ""Sprinkle top with remaining cheese and poppy seed. Sprinkle melted butter over all."", ""Bake for 20 to 25 minutes. Serve hot."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=379453,www.cookbooks.com,"[""onion"", ""shortening"", ""egg"", ""milk"", ""Bisquick"", ""sharp cheese"", ""poppy seed"", ""butter""]"
Boxcar Barbecue,"[""1 (6 lb.) pork shoulder roast"", ""1 (28 oz.) can whole tomatoes, cut up"", ""1/2 c. vinegar"", ""1 (5 oz.) bottle soy sauce (2/3 c.)"", ""1 (5 oz.) bottle Worcestershire sauce"", ""1/2 c. packed brown sugar"", ""4 medium onions, chopped (2 c.)""]","[""Place pork in shallow roasting pan."", ""Combine undrained tomatoes with rest of ingredients."", ""Pour over meat."", ""Bake, covered, in a 350\u00b0 oven for 4 to 5 hours, until meat is tender. Uncover."", ""Bake 1 hour more.""]",www.cookbooks.com/Recipe-Details.aspx?id=254842,www.cookbooks.com,"[""pork shoulder roast"", ""tomatoes"", ""vinegar"", ""soy sauce"", ""Worcestershire sauce"", ""brown sugar"", ""onions""]"
Roast Pork,"[""1 fresh pork shoulder (loin, ham, etc.)"", ""1/8 c. salt (less if desired)"", ""1/4 tsp. pepper"", ""1 Tbsp. thyme leaves"", ""1 tsp. celery salt"", ""garlic cloves, peeled"", ""2 Tbsp. flour""]","[""Make seasoning mix by combining salt, pepper, thyme and celery salt."", ""Using a"", ""sharp knife, poke holes (deep and about 3 to 4 inches apart)"", ""in"", ""the"", ""roast."", ""Using a small spoon put about 1/2 teaspoon seasoning\tmix"", ""in each hole, forcing it in with your finger or"", ""spoon handle."", ""Coat outside of roast with any leftover seasoning"", ""mix."", ""Sprinkle"", ""flour over top and rub in."", ""Place in pan at"", ""least"", ""2 inches deep and cover with foil for the first half"", ""of"", ""baking time."", ""Then remove foil, so the sour side will be crisp."", ""Allow"", ""30 to 35 minutes per pound of meat at 350\u00b0.\tUse drippings for gravy.""]",www.cookbooks.com/Recipe-Details.aspx?id=992263,www.cookbooks.com,"[""pork shoulder"", ""salt"", ""pepper"", ""thyme"", ""celery salt"", ""garlic"", ""flour""]"
Beef Burgundy,"[""1 lb. boneless beef stew meat"", ""1/4 c. chopped onion"", ""2 chopped carrots"", ""1 can beef broth and 1/2 can water"", ""garlic salt, salt and pepper to taste"", ""4 oz. can mushrooms"", ""1 c. Burgundy"", ""1 can peas"", ""parsley""]","[""Brown beef; add onion, carrots and seasonings, parsley, broth and water."", ""Cover and bake at 350\u00b0 for at least 2 hours."", ""Add mushrooms, drained and peas, drained."", ""Thicken with cornstarch. Serve with hot rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=601534,www.cookbooks.com,"[""boneless beef stew meat"", ""onion"", ""carrots"", ""beef broth"", ""garlic salt"", ""mushrooms"", ""Burgundy"", ""peas"", ""parsley""]"
Beer Bread,"[""3 c. self-rising flour"", ""2 Tbsp. sugar (3 if you like it sweet)"", ""1 can beer at room temperature""]","[""Beat 17 times. Pour into well-greased loaf pan."", ""Bake in preheated 350\u00b0 oven for 1 hour and 15 minutes."", ""Glaze with butter for a soft crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=525096,www.cookbooks.com,"[""flour"", ""sugar""]"
Sausage Pinwheels,"[""2 c. flour"", ""1/2 tsp. salt"", ""3 tsp. baking powder"", ""5 Tbsp. shortening"", ""2/3 c. milk"", ""1 lb. bulk sausage"", ""2 Tbsp. mustard""]","[""Sift dry ingredients."", ""Cut in shortening and milk."", ""Divide dough and sausage into two parts."", ""Roll dough to 1/2-inch thickness."", ""Spread with sausage and then mustard."", ""Roll up like jelly roll."", ""Wrap in wax paper and chill."", ""Slice 1/2-inch thick and bake on greased pan at 400\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=555921,www.cookbooks.com,"[""flour"", ""salt"", ""baking powder"", ""shortening"", ""milk"", ""bulk sausage"", ""mustard""]"
Banana Cake,"[""1 1/2 c. sugar"", ""1/2 c. shortening"", ""2 eggs"", ""2 1/2 c. all-purpose flour"", ""4 large bananas (ripe)"", ""4 Tbsp. sour milk (sour cream is better)"", ""1 tsp. soda"", ""1 heaping tsp. baking powder""]","[""Mash bananas in a bowl and add sour milk or cream."", ""Sprinkle soda over this."", ""Cream sugar, shortening and eggs."", ""Alternate banana mixture with flour and blend thoroughly."", ""Bake at 350\u00b0 for 30 to 40 minutes for a 13 x 9-inch pan."", ""Grease and flour cake pans."", ""This makes 2 large layers or 1 good size loaf cake also.""]",www.cookbooks.com/Recipe-Details.aspx?id=853080,www.cookbooks.com,"[""sugar"", ""shortening"", ""eggs"", ""flour"", ""bananas"", ""sour milk"", ""soda"", ""baking powder""]"
Ho-Ho Cake(Deep Dark Chocolate Ho-Ho Cake)  ,"[""2 c. flour"", ""3/4 c. unsweetened cocoa powder"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""3/4 tsp. salt"", ""6 oz. butter (room temperature)"", ""2 c. granulated sugar"", ""3 eggs"", ""1 tsp. vanilla extract"", ""1 c. water"", ""3/4 c. milk""]","[""Heat oven to 350\u00b0."", ""Butter and flour cake pan(s)."", ""Use 2 (9-inch) pans or a tube pan or a sheet pan."", ""Combine dry ingredients and set aside."", ""With an electric mixer set at medium-low speed, beat butter and the granulated sugar until fluffy and light in color, about 5 minutes."", ""Beat in eggs, one at a time, beating well after each addition."", ""Add vanilla."", ""Reduce speed and beat in flour mixture in thirds, alternating with the milk and water, until just mixed."", ""Pour into prepared pan(s). Bake until a toothpick stuck into the center comes out clean (30 to 35 minutes for two 9-inch pans)."", ""Cool in pan(s) 10 minutes. Remove from pans and cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=346344,www.cookbooks.com,"[""flour"", ""cocoa"", ""baking soda"", ""baking powder"", ""salt"", ""butter"", ""sugar"", ""eggs"", ""vanilla extract"", ""water"", ""milk""]"
Baked Sausage And Cheese,"[""buttered bread"", ""6 oz. grated Old English cheese"", ""1 1/2 lb. Owens hot sausage"", ""6 eggs"", ""2 c. half and half"", ""1 tsp. salt"", ""1 tsp. Spice Islands Beau Monde"", ""1/2 tsp. dry mustard"", ""1/2 tsp. Worcestershire sauce"", ""paprika""]","[""Line bottom of 9 x 12-inch Pyrex baking dish with buttered bread which has had the crust removed and cut into 9 pieces. Sprinkle with Old English cheese."", ""Brown Owens hot sausage."", ""Drain and thoroughly blot until no grease remains."", ""Sprinkle over cheese. Blend eggs, half and half, salt, Spice Islands Beau Monde, dry mustard and Worcestershire sauce."", ""Pour over sausage and cheese. Sprinkle with paprika."", ""Chill."", ""Bake in 350\u00b0 oven for 40 minutes. Great for brunch!""]",www.cookbooks.com/Recipe-Details.aspx?id=175250,www.cookbooks.com,"[""buttered bread"", ""English cheese"", ""Owens hot sausage"", ""eggs"", ""salt"", ""Monde"", ""dry mustard"", ""Worcestershire sauce"", ""paprika""]"
Honey Baked Rabbit,"[""1/3 c. melted margarine"", ""2 Tbsp. prepared mustard"", ""1 tsp. pepper"", ""1/3 c. honey"", ""1 tsp. salt"", ""1 tsp. curry powder""]","[""Arrange rabbit pieces in shallow baking pan."", ""Mix other ingredients and pour over rabbit."", ""Bake at 350\u00b0 for 1 1/2 hours, basting frequently until browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=230206,www.cookbooks.com,"[""margarine"", ""mustard"", ""pepper"", ""honey"", ""salt"", ""curry powder""]"
Mom'S 1000 Island Dressing,"[""2 Tbsp. ketchup"", ""1/4 cup chopped olives"", ""1 hard boiled egg, chopped"", ""1/2 tsp. Worcestershire sauce"", ""1 cup mayonnaise"", ""1/2 Tbsp. onion, grated""]","[""Mix all of the above together and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=97892,www.cookbooks.com,"[""ketchup"", ""olives"", ""egg"", ""Worcestershire sauce"", ""mayonnaise"", ""onion""]"
Gourmet Meatballs,"[""2 lb. ground beef"", ""1/2 c. Parmesan cheese"", ""3 cloves garlic, chopped"", ""1/2 tsp. basil"", ""1/3 c. bread crumbs"", ""2 eggs"", ""1 Tbsp. olive oil"", ""1 large jar spaghetti sauce"", ""1/2 c. Parmesan cheese"", ""1/2 c. Mozzarella cheese""]","[""Mix first 6 ingredients and shape into balls."", ""Brown meatballs in 1 tablespoon olive oil."", ""Place in baking dish and cover with spaghetti sauce."", ""Top each meatball with Parmesan and Mozzarella cheese."", ""Bake 20 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=449657,www.cookbooks.com,"[""ground beef"", ""Parmesan cheese"", ""garlic"", ""basil"", ""bread crumbs"", ""eggs"", ""olive oil"", ""spaghetti sauce"", ""Parmesan cheese"", ""Mozzarella cheese""]"
Eggplant Casserole,"[""1 medium eggplant, peeled and sliced"", ""1 1/2 c. cracker crumbs"", ""4 eggs"", ""1/2 tsp. pepper"", ""1 1/2 c. grated sharp cheese"", ""1 1/2 c. milk"", ""1 tsp. salt"", ""1 stick margarine, melted""]","[""Preheat oven to 325\u00b0."", ""Cook eggplant until mushy; drain."", ""Add all ingredients, reserving 1/2 cup cheese, 1/2 cup crumbs and small amount of butter."", ""Mix well."", ""Pour into baking dish; sprinkle with reserved cheese, cracker crumbs and melted butter. Bake at 325\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=642214,www.cookbooks.com,"[""eggplant"", ""cracker crumbs"", ""eggs"", ""pepper"", ""cheese"", ""milk"", ""salt"", ""margarine""]"
Chicken And Dumplings,"[""2 1/2 lb. chicken, cut up"", ""1 tsp. salt"", ""1 tsp. pepper"", ""2 c. all-purpose flour"", ""1/2 c. milk"", ""1/2 c. water"", ""1 1/2 c. milk""]","[""Cover chicken with"", ""water."", ""Salt and pepper."", ""Boil over medium heat for 30 minutes."", ""Remove from broth.""]",www.cookbooks.com/Recipe-Details.aspx?id=22485,www.cookbooks.com,"[""chicken"", ""salt"", ""pepper"", ""flour"", ""milk"", ""water"", ""milk""]"
Golden Cream Soup,"[""3 c. chopped potatoes"", ""1/2 c. chopped celery"", ""1/4 c. chopped onion"", ""1 chicken bouillon cube"", ""1 1/2 c. milk"", ""dash of pepper"", ""1 c. water"", ""1/2 c. carrots, sliced"", ""1 tsp. parsley flakes"", ""1/2 tsp. salt"", ""2 Tbsp. flour"", ""1/2 lb. Velveeta cheese, cubed""]","[""In large pan combine potatoes, water, celery, carrots, onion, parsley, bouillon and seasonings."", ""Cover and simmer 15 to 20 minutes."", ""Gradually add milk to flour in a separate bowl."", ""Mix well."", ""Add to the vegetables."", ""Cook until thick."", ""Add cheese. Simmer until melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016649,www.cookbooks.com,"[""potatoes"", ""celery"", ""onion"", ""chicken"", ""milk"", ""pepper"", ""water"", ""carrots"", ""parsley flakes"", ""salt"", ""flour"", ""Velveeta cheese""]"
Cheesy Vegetable Chowder,"[""1/2 c. chopped onion"", ""1 clove garlic, minced"", ""1 c. sliced celery"", ""3/4 c. sliced carrots"", ""1 c. cubed potatoes"", ""3 1/2 c. chicken broth"", ""1 (17 oz.) can cream-style corn"", ""1/4 c. butter or margarine"", ""1/4 c. flour"", ""2 c. milk"", ""1/4 tsp. pepper"", ""1/8 tsp. paprika"", ""2 c. shredded Cheddar cheese""]","[""Combine onion, garlic, celery, carrots, potatoes and chicken broth in a large Dutch oven; bring to a boil."", ""Cover, reduce heat and simmer 15 to 20 minutes or until potatoes are tender."", ""Stir in corn; remove from heat."", ""Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth."", ""Cook 1 minute, stirring constantly."", ""Gradually add milk; cook over medium heat, stirring constantly until thickened and bubbly."", ""Stir in remaining ingredients; cook until cheese melts, stirring constantly. Gradually stir cheese mixture into vegetable mixture."", ""Cook over medium heat, stirring constantly until thoroughly heated."", ""Serve immediately."", ""Yield:"", ""4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=798618,www.cookbooks.com,"[""onion"", ""clove garlic"", ""celery"", ""carrots"", ""potatoes"", ""chicken broth"", ""cream-style"", ""butter"", ""flour"", ""milk"", ""pepper"", ""paprika"", ""Cheddar cheese""]"
Judy'S Pineapple Cake,"[""2 c. sugar"", ""2 c. flour"", ""1 large can crushed pineapple"", ""2 eggs, beaten"", ""1 1/2 tsp. baking soda"", ""1 c. walnuts (reserve some for the top)""]","[""Mix all dry ingredients together and add to the remaining ingredients; mix well."", ""Bake in a greased 13 x 9-inch glass baking dish at 350\u00b0 for 35 minutes."", ""Let cool in the pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=958236,www.cookbooks.com,"[""sugar"", ""flour"", ""pineapple"", ""eggs"", ""baking soda"", ""walnuts""]"
Banana Nut Bread,"[""1/2 c. shortening"", ""1 c. sugar"", ""2 eggs"", ""1 c. mashed bananas"", ""1 tsp. lemon juice"", ""2 c. flour"", ""3 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. chopped nuts""]","[""Cream shortening and sugar."", ""Add eggs."", ""Mash bananas and lemon juice and mix with the shortening mixture."", ""Sift flour, baking powder and salt."", ""Add to above mixture."", ""Mix in nuts and stir well."", ""Put in greased bread pan and bake 1 hour or until done, at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=815519,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""bananas"", ""lemon juice"", ""flour"", ""baking powder"", ""salt"", ""nuts""]"
Evening Delight Hamburger Stew,"[""1 (10 oz.) frozen mixed vegetables"", ""1 lb. lean ground beef"", ""1/2 c. chopped onion"", ""1 pkg. beef stew season mix"", ""2 Tbsp. flour"", ""1 c. water"", ""1 bottle white Zinfandel wine"", ""1 (16 oz.) can small whole potatoes or 4 baked and cut potatoes""]","[""Place package of vegetables on paper towel."", ""Microwave on High for 7 minutes."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=988294,www.cookbooks.com,"[""mixed vegetables"", ""lean ground beef"", ""onion"", ""beef stew season mix"", ""flour"", ""water"", ""white Zinfandel wine"", ""potatoes""]"
Mexican Cheese Dip,"[""1 lb. regular Velveeta cheese"", ""1 lb. Mexican Velveeta cheese"", ""1 can chili"", ""1 c. Ro-Tel tomatoes""]","[""Heat"", ""about 10 minutes in microwave."", ""Stir during first four minutes and again after the next four minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=713576,www.cookbooks.com,"[""regular Velveeta cheese"", ""Velveeta cheese"", ""chili"", ""Ro-Tel tomatoes""]"
Baked Fish Fillets,"[""1 lb. fish fillets"", ""1 Tbsp. lemon juice"", ""1/4 tsp. paprika"", ""1 Tbsp. butter"", ""1 Tbsp. flour"", ""salt and pepper"", ""1/2 c. milk"", ""1/4 c. buttered bread crumbs"", ""1 Tbsp. snipped parsley""]","[""Cut"", ""fillets"", ""into serving pieces and place in greased, shallow baking dish."", ""Sprinkle with lemon juice, paprika, salt and pepper."", ""Melt butter in saucepan."", ""Blend in flour, dash of salt and"", ""pepper"", ""and milk."", ""Cook and stir until thick."", ""Pour over fish"", ""and sprinkle crumbs over all."", ""Bake at 350\u00b0 for 35 minutes. Garnish with parsley."", ""Makes 3 or 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=767171,www.cookbooks.com,"[""fish fillets"", ""lemon juice"", ""paprika"", ""butter"", ""flour"", ""salt"", ""milk"", ""buttered bread crumbs"", ""parsley""]"
Vegetable Beef Soup,"[""1 lb. ground beef"", ""1 (1 lb.) pkg frozen mixed vegetables"", ""1 (1 lb.) pkg vegetable soup mix"", ""1 Tbsp. chili powder"", ""1 medium cabbage, cut in large pieces"", ""3 very large onions, chopped"", ""1 large can sliced tomatoes"", ""1/2 gal. tomato juice"", ""6 small potatoes, peeled and chopped""]","[""Cook the beef until done; drain."", ""Then in a soup pot, mix all ingredients."", ""Bring to a boil, then lower heat and simmer for about 20 minutes, or until vegetables are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=36316,www.cookbooks.com,"[""ground beef"", ""mixed vegetables"", ""vegetable soup mix"", ""chili powder"", ""cabbage"", ""onions"", ""tomatoes"", ""tomato juice"", ""potatoes""]"
Pink Salad,"[""1 large can crushed pineapple"", ""2 pkg. mixed fruit jello"", ""1 small carton Cool Whip"", ""1 small carton cottage cheese"", ""1 c. nuts""]","[""Bring pineapple to boil."", ""Add jello; stir until completely dissolved."", ""Cool."", ""Add remaining ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=898977,www.cookbooks.com,"[""pineapple"", ""mixed fruit jello"", ""cottage cheese"", ""nuts""]"
Glazed Butternut Squash,"[""2 butternut squash"", ""1/2 c. white sugar"", ""1/2 c. brown sugar"", ""1/2 c. water"", ""2 Tbsp. margarine or butter""]","[""Cut squash into 3-inch pieces."", ""Pare and parboil until tender; drain."", ""Place in shallow baking pan."", ""Heat remaining ingredients, pour over squash."", ""Bake at 350\u00b0 for 25 to 30 minutes, basting with syrup until glazed."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=55960,www.cookbooks.com,"[""butternut squash"", ""white sugar"", ""brown sugar"", ""water"", ""margarine""]"
Texan Chowder,"[""1 c. diced potato"", ""1/2 c. diced or sliced carrots"", ""1/2 c. diced onion"", ""1 c. sliced celery"", ""1/2 tsp. salt (I omit salt)"", ""1/4 tsp. pepper"", ""3 c. chicken broth (College Inn)"", ""1/4 c. butter or margarine"", ""1/4 c. flour"", ""2 c. milk"", ""10 oz. grated yellow Cheddar cheese"", ""1 can creamed corn""]","[""Boil potatoes, carrots, onion, celery, salt and pepper in chicken broth for 10 minutes."", ""Do not drain."", ""In a saucepan, melt butter."", ""Add flour; cook to make a paste."", ""Add milk."", ""Stir until thicken."", ""Add cheese until melted."", ""Add this to vegetables."", ""Add creamed corn."", ""Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072646,www.cookbooks.com,"[""potato"", ""carrots"", ""onion"", ""celery"", ""salt"", ""pepper"", ""chicken broth"", ""butter"", ""flour"", ""milk"", ""Cheddar cheese"", ""corn""]"
The Lady'S Cheesy Mac,"[""4 c. cooked elbow macaroni, drained"", ""2 c. grated cheddar cheese"", ""3 eggs, beaten"", ""1/2 c. sour cream"", ""4 Tbsp. butter, cut into pieces"", ""1/2 tsp. salt"", ""1 c. milk""]","[""Preheat oven to 350\u00b0. Once you have the macaroni cooked and drained, place in a large bowl and while still hot, add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=25588,www.cookbooks.com,"[""macaroni"", ""cheddar cheese"", ""eggs"", ""sour cream"", ""butter"", ""salt"", ""milk""]"
Bacon Corn Chowder,"[""1/2 lb. bacon, cut in 1/2 inch pieces"", ""4 medium potatoes, cut in 1/2 inch cubes"", ""1 medium onion, chopped"", ""2 c. cream-style corn"", ""2 c. whole kernel corn"", ""2 c. milk"", ""2 tsp. salt"", ""pepper to taste""]","[""Cook potatoes and drain."", ""Fry bacon, then brown onion in fat. Add rest of ingredients."", ""Simmer 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=908634,www.cookbooks.com,"[""bacon"", ""potatoes"", ""onion"", ""cream-style"", ""whole kernel corn"", ""milk"", ""salt"", ""pepper""]"
Quick Freezer Fudge,"[""1 box confectioners sugar"", ""1/2 c. cocoa"", ""1/4 tsp. salt"", ""1/4 c. milk"", ""1 Tbsp. vanilla"", ""1/2 c. butter"", ""1 c. chopped nuts""]","[""In 1 1/2-quart bowl stir sugar, cocoa, salt, milk and vanilla together until partially blended."", ""Put butter on top in center of dish."", ""Microwave on High for 2 minutes."", ""Stir until smooth."", ""Blend in nuts (optional)."", ""Pour into well buttered rectangular dish. Chill for 20 to 30 minutes in freezer."", ""Cut into squares."", ""Makes 36 squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=678522,www.cookbooks.com,"[""confectioners sugar"", ""cocoa"", ""salt"", ""milk"", ""vanilla"", ""butter"", ""nuts""]"
Mama'S Fruit Cake,"[""2 lb. candied pineapple"", ""2 lb. cherries"", ""1/2 lb. lemon"", ""1/2 lb. orange"", ""2 lb. seedless raisins"", ""1 lb. currants"", ""1 tsp. soda"", ""3 tsp. cinnamon"", ""3 tsp. allspice"", ""3/4 tsp. mace"", ""3/4 tsp. nutmeg"", ""1 lb. light brown sugar"", ""1 lb. butter"", ""1 c. pecans"", ""1 c. flour for dredging"", ""4 c. flour for mixing"", ""1 c. syrup (sorghum)"", ""1 c. grape juice"", ""1 pt. strawberry preserves""]","[""Cream butter in sugar."", ""Beat eggs separately."", ""Add soda, cinnamon, allspice, mace and nutmeg all together with fruit."", ""Bake in 3 tube pans in pressure cooker at 10 pounds pressure for 1 hour."", ""Cook in stove 10 minutes at 300\u00b0."", ""(Freezes well.)""]",www.cookbooks.com/Recipe-Details.aspx?id=301384,www.cookbooks.com,"[""candied pineapple"", ""cherries"", ""lemon"", ""orange"", ""raisins"", ""currants"", ""soda"", ""cinnamon"", ""allspice"", ""mace"", ""nutmeg"", ""light brown sugar"", ""butter"", ""pecans"", ""flour"", ""flour"", ""syrup"", ""grape juice"", ""strawberry preserves""]"
Rye Rounds,"[""1/2 c. mayonnaise"", ""1/2 c. Parmesan cheese"", ""dash of Worcestershire sauce"", ""dash of Tabasco sauce"", ""1 tsp. horseradish"", ""party rye bread"", ""thinly sliced onion rings""]","[""Mix first 5 ingredients."", ""Spread on party rye bread."", ""Top with 1 slice onion."", ""Bake at 350\u00b0 for 15 minutes."", ""Makes approximately 16 rounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=386446,www.cookbooks.com,"[""mayonnaise"", ""Parmesan cheese"", ""Worcestershire sauce"", ""Tabasco sauce"", ""horseradish"", ""party rye bread"", ""onion rings""]"
Central American Rice,"[""2 Tbsp. oil"", ""1 1/2 c. rice (not instant)"", ""1 small onion, diced"", ""1 medium tomato, diced"", ""3 to 4 shakes garlic powder"", ""3 chicken bouillon cubes"", ""3 to 3 1/2 c. water""]","[""Saute onion in oil. Add rice; stir constantly for 3 to 5 minutes. Add water, tomato, garlic powder and bouillon cubes (that have been dissolved in the water). Reduce heat and cover. Let simmer 15 minutes. Let set a few minutes before serving. Makes 3 to 4 (1 cup) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1047729,www.cookbooks.com,"[""oil"", ""rice"", ""onion"", ""tomato"", ""garlic"", ""chicken"", ""water""]"
Chocolate Mint Sugar Drops,"[""2 1/2 c. flour"", ""1 1/2 tsp. baking powder"", ""3/4 tsp. salt"", ""1 1/4 c. sugar, divided"", ""3/4 c. oil"", ""2 eggs"", ""1 tsp. vanilla"", ""1 (10 oz.) pkg. mint flavored chocolate morsels""]","[""Preheat oven to 350\u00b0."", ""In bowl, combine flour, baking powder, salt and pepper."", ""Set aside."", ""Combine one cup sugar and oil; mix well."", ""Beat in eggs and vanilla."", ""Gradually add flour mixture. Stir in morsels."", ""Drop by rounded teaspoonfuls onto ungreased cookie sheet."", ""Shape into balls."", ""Roll in remaining sugar."", ""Bake 8 to 10 minutes."", ""Makes 5 1/2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=765806,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sugar"", ""oil"", ""eggs"", ""vanilla"", ""mint flavored chocolate morsels""]"
Carrot Bars,"[""2 eggs, beaten"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 large jar baby strained carrots"", ""1 c. sugar"", ""1 tsp. cinnamon"", ""1 c. flour"", ""1/2 c. oil"", ""1/4 c. nuts""]","[""Mix together."", ""Pour in a greased 9 x 13-inch pan."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=73875,www.cookbooks.com,"[""eggs"", ""soda"", ""salt"", ""baby strained carrots"", ""sugar"", ""cinnamon"", ""flour"", ""oil"", ""nuts""]"
Pineapple Sauce,"[""1 1/2 Tbsp. cornstarch"", ""1/2 c. sugar"", ""1 c. crushed pineapple"", ""3/4 c. water"", ""1 Tbsp. lemon juice""]","[""Combine cornstarch and sugar."", ""Stir in crushed pineapple and water."", ""Bring to a boil, stirring constantly."", ""Boil until clear; chill, then add lemon juice."", ""Serve on ice cream or pudding.""]",www.cookbooks.com/Recipe-Details.aspx?id=919692,www.cookbooks.com,"[""cornstarch"", ""sugar"", ""pineapple"", ""water"", ""lemon juice""]"
Sour Cream Frosting,"[""1 (6 oz.) pkg. semi-sweet or milk chocolate pieces"", ""1/4 c. butter"", ""1/4 c. sour cream"", ""1 tsp. vanilla"", ""1/4 tsp. salt"", ""2 1/2 to 2 3/4 c. sifted powdered sugar""]","[""Melt chocolate and butter; cool slightly."", ""Blend in sour cream, vanilla and salt."", ""Slowly beat in sugar until spreading consistency.""]",www.cookbooks.com/Recipe-Details.aspx?id=707776,www.cookbooks.com,"[""semi-sweet"", ""butter"", ""sour cream"", ""vanilla"", ""salt"", ""powdered sugar""]"
Corn Casserole,"[""1 small onion, chopped fine"", ""1/2 green pepper, chopped fine"", ""1 can whole kernel corn (undrained)"", ""1 can cream-style corn"", ""1 small pkg. Jiffy corn muffin mix"", ""3 beaten eggs"", ""1/2 pt. sour cream"", ""grated cheese""]","[""Saute the onion and green pepper."", ""Combine the corns, corn muffin mix and beaten eggs."", ""Blend all ingredients, except sour cream and cheese, together in ovenproof baking dish."", ""Top with the sour cream and cheese."", ""Bake at 350\u00b0, uncovered, for about 45 minutes, or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=989135,www.cookbooks.com,"[""onion"", ""green pepper"", ""whole kernel corn"", ""cream-style corn"", ""corn muffin"", ""eggs"", ""sour cream"", ""grated cheese""]"
Sour Cream Pound Cake,"[""1 box yellow cake mix"", ""1 small carton sour cream"", ""1/2 c. water"", ""1/2 c. oil"", ""1/2 c. sugar"", ""2 eggs""]","[""Grease and flour tube pan."", ""Mix all ingredients together and pour in pan."", ""Bake for 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016536,www.cookbooks.com,"[""yellow cake mix"", ""sour cream"", ""water"", ""oil"", ""sugar"", ""eggs""]"
Peach Cobbler,"[""1 1/2 c. flour"", ""1 1/2 c. sugar"", ""1 1/2 c. milk"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""3 c. peaches with juice"", ""1 stick butter""]","[""Melt butter in baking dish in 350\u00b0 oven."", ""Mix first 5 ingredients and pour melted butter."", ""Do not stir."", ""Pour peaches over mixture and bake at 350\u00b0 for about one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=572448,www.cookbooks.com,"[""flour"", ""sugar"", ""milk"", ""baking powder"", ""salt"", ""peaches"", ""butter""]"
Baklava,"[""10 oz. walnuts, finely chopped"", ""7 oz. almonds, finely chopped"", ""2 1/2 tsp. ground cinnamon"", ""1/4 tsp. ground cloves"", ""1/3 c. sugar"", ""3/4 c. butter, melted"", ""30 sheets filo pastry""]","[""Mix together nuts, cinnamon, cloves and sugar; set aside. Brush 9 x 13-inch pan with melted butter."", ""Line bottom of dish with 10 sheets of filo, brushing each sheet with melted butter. Spread 1/3 of nut mixture evenly on top and cover with another 5 sheets of filo, brushing each sheet with melted butter."", ""Place 1/2 of the remaining mixture on top of filo."", ""Add 5 more sheets of filo."", ""Repeat this step once more, using remainder of filo, brushing each sheet with butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=977518,www.cookbooks.com,"[""walnuts"", ""almonds"", ""ground cinnamon"", ""ground cloves"", ""sugar"", ""butter"", ""pastry""]"
Blended Gazpacho,"[""2 cloves garlic"", ""4 fresh tomatoes"", ""2 medium onions"", ""2 green peppers"", ""2 cucumbers"", ""4 eggs"", ""1/4 c. vinegar"", ""1/4 tsp. salt"", ""dash of cayenne"", ""3/4 c. tomato juice"", ""1/4 c. salad or olive oil"", ""2 Tbsp. butter"", ""1 c. small bread cubes""]","[""Remove garlic skins; peel away tomato skins and blend 1 clove garlic and 3 tomatoes in your electric blender."", ""Now add 1 onion (cut in quarters), 1 green pepper (cut in quarters) and 1 cucumber (peeled and cut in cubes) to blender mixture and blend again. Strain mixture into a large serving bowl."", ""Blend together eggs, vinegar, salt, cayenne and tomato juice long enough to mix thoroughly."", ""Stir into the serving bowl and chill in refrigerator. Add oil before serving."", ""Chop remaining tomato, onion, cucumber and green pepper in very fine pieces (some blenders will do this). Keep these 4 vegetables in separate piles."", ""Then put into 4 small bowls."", ""Heat butter with remaining clove of garlic; toss in bread cubes and fry until crisp and golden."", ""Put these into a small bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=288182,www.cookbooks.com,"[""garlic"", ""tomatoes"", ""onions"", ""green peppers"", ""cucumbers"", ""eggs"", ""vinegar"", ""salt"", ""cayenne"", ""tomato juice"", ""salad"", ""butter"", ""bread cubes""]"
Corn Pudding,"[""1 can golden crushed corn"", ""2 eggs, slightly beaten"", ""2 Tbsp. flour"", ""1 Tbsp. sugar"", ""1 c. half and half"", ""1/2 stick butter"", ""salt"", ""lots of pepper"", ""sprinkle of paprika""]","[""Melt butter in casserole."", ""Beat eggs."", ""Add flour, sugar, salt and pepper."", ""Add corn; mix well with electric mixer."", ""Add butter (that melted) and half and half; mix well."", ""Pour into casserole. Sprinkle paprika on top."", ""Bake at 325\u00b0 for an hour (it should jiggle and a knife should come out kinda clean).""]",www.cookbooks.com/Recipe-Details.aspx?id=456855,www.cookbooks.com,"[""golden crushed corn"", ""eggs"", ""flour"", ""sugar"", ""butter"", ""salt"", ""lots of pepper"", ""paprika""]"
Roast Beef In Crock-Pot,"[""2 lb. thinly sliced deli roast beef"", ""1 pkg. Lipton onion soup mix"", ""1 can cream of mushroom soup""]","[""Combine in crock-pot and cook 1 1/2 hours on high or 3 hours on low. Serve on buns if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=9736,www.cookbooks.com,"[""deli"", ""onion soup"", ""cream of mushroom soup""]"
"Beans, Beans, Beans!","[""10 slices bacon"", ""1 c. chopped onion"", ""1 large garlic clove, chopped"", ""1 (1 lb.) can butter beans, drained"", ""1 (1 lb.) can lima beans, drained"", ""1 (1 lb.) can kidney beans, drained"", ""1 (15 oz.) can pork and beans, not drained"", ""3/4 c. brown sugar"", ""1/2 tsp. dry mustard"", ""1/2 c. white wine vinegar"", ""1 tsp. ground pepper""]","[""Preheat oven to 350\u00b0."", ""Brown bacon in skillet."", ""Drain, crumble and set aside."", ""Add onion and garlic to bacon drippings in pan; saute until onion is soft."", ""Combine all ingredients in a casserole dish and bake for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=360239,www.cookbooks.com,"[""bacon"", ""onion"", ""garlic"", ""butter beans"", ""lima beans"", ""kidney beans"", ""pork"", ""brown sugar"", ""dry mustard"", ""white wine vinegar"", ""ground pepper""]"
Butter Creams,"[""3 oz. cream cheese"", ""1/2 c. margarine"", ""4 c. powdered sugar"", ""1 1/2 tsp. vanilla"", ""melting chocolate""]","[""Mix ingredients until well blended."", ""Form into uniform balls. Melt chocolate in a double boiler on low heat."", ""Dip balls into chocolate to cover."", ""Let cool; store airtight in a cool dry place.""]",www.cookbooks.com/Recipe-Details.aspx?id=377147,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""powdered sugar"", ""vanilla"", ""melting chocolate""]"
Cream Of Spinach Soup,"[""1 1/2 c. frozen leaf spinach, thawed and drained"", ""1 1/4 c. chicken broth"", ""3 Tbsp. margarine"", ""1/4 c. chopped onion"", ""2 Tbsp. flour"", ""1/2 c. whipping cream"", ""dash of pepper"", ""dash of nutmeg""]","[""Blend spinach and 1/2 cup chicken broth in blender until pureed."", ""In saucepan, melt margarine."", ""Add onion and saute until tender."", ""Stir in flour and cook about 1 minute."", ""Add remaining chicken broth and cook until thickened."", ""Stir in pureed spinach mixture, whipping cream, pepper and nutmeg."", ""Heat thoroughly. Makes 2 or 3 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=381846,www.cookbooks.com,"[""frozen leaf spinach"", ""chicken broth"", ""margarine"", ""onion"", ""flour"", ""whipping cream"", ""pepper"", ""nutmeg""]"
Veal With Mushrooms And Peppers,"[""4 Tbsp. olive oil"", ""1 lb. veal stew meat, cut into 1 inch cubes"", ""all-purpose flour"", ""12 large mushrooms, quartered"", ""1 large bell pepper (red), sliced"", ""1 Tbsp. dried oregano, crumbled"", ""1/2 tsp. ground allspice"", ""1/4 tsp. dried crushed red pepper"", ""3/4 c. dry Marsala wine"", ""3 large garlic cloves"", ""1/2 c. low-salt chicken broth"", ""steamed white rice""]","[""Preheat oven to 350\u00b0."", ""Heat 2 tablespoons oil in heavy large ovenproof skillet over medium-high heat."", ""Dredge veal in flour, shaking off excess."", ""Add veal to skillet and cook until brown, stirring occasionally (about 5 minutes)."", ""Transfer veal to plate, using slotted spoon."", ""Heat remaining 2 tablespoons olive oil in same skillet."", ""Add mushrooms, bell pepper, oregano, allspice and crushed red pepper to skillet."", ""Saute until mushrooms are just beginning to brown (about 3 minutes)."", ""Stir in Marsala wine and garlic and boil until skillet is almost dry."", ""Add veal and juices on plate to skillet."", ""Mix in chicken broth and bring to a boil. Cover and bake in oven until veal is tender."", ""Transfer to stove and boil until liquid thickens."", ""Serve with rice."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=936431,www.cookbooks.com,"[""olive oil"", ""veal stew meat"", ""flour"", ""mushrooms"", ""bell pepper"", ""oregano"", ""ground allspice"", ""red pepper"", ""Marsala wine"", ""garlic"", ""low-salt chicken broth"", ""steamed white rice""]"
Chicken Broccoli Casserole,"[""1 bag broccoli cuts"", ""cooked chicken, cut up"", ""1 to 1 1/2 lb. grated Cheddar cheese"", ""1 can cream of chicken soup"", ""1 can milk""]","[""Cook broccoli until slightly tender."", ""Drain."", ""Layer a casserole dish with broccoli cuts, chicken and cheese."", ""Mix cream of chicken soup with milk and pour over casserole."", ""Make sure it gets down through the mixture."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=744754,www.cookbooks.com,"[""broccoli cuts"", ""chicken"", ""Cheddar cheese"", ""cream of chicken soup"", ""milk""]"
Bran Muffins,"[""2 c. boiling water"", ""2 c. All-Bran cereal"", ""2 1/2 c. sugar"", ""1 c. shortening"", ""1 qt. buttermilk"", ""4 eggs"", ""5 c. flour"", ""5 tsp. soda"", ""2 tsp. salt"", ""4 c. bran flakes""]","[""Combine 2 cups boiling water over All-Bran cereal."", ""Let cool. Cream shortening and sugar."", ""Add eggs."", ""Add alternately the wet and dry ingredients."", ""Bake muffins at 400\u00b0 for 15 to 18 minutes. Batter will keep in refrigerator indefinitely.""]",www.cookbooks.com/Recipe-Details.aspx?id=328619,www.cookbooks.com,"[""boiling water"", ""All-Bran cereal"", ""sugar"", ""shortening"", ""buttermilk"", ""eggs"", ""flour"", ""soda"", ""salt"", ""bran flakes""]"
Party Punch,"[""1 large can pineapple juice"", ""1 large can Hawaiian fruit punch"", ""1/2 bottle Southern Comfort or vodka"", ""1 large bottle 7-Up"", ""1/2 gal. rainbow sherbet""]","[""Mix all liquids together."", ""Top punch by adding scoops of sherbet to the bowl."", ""This also helps to keep it chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=969597,www.cookbooks.com,"[""pineapple juice"", ""Hawaiian fruit"", ""vodka"", ""sherbet""]"
Jan Clay'S Cucumber Sauce For Fish,"[""2 medium cucumbers"", ""3 Tbsp. white vinegar"", ""1 tsp. salt"", ""1/8 tsp. white pepper""]","[""Grate cucumber."", ""Mix with seasonings."", ""Pack into covered container and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=197016,www.cookbooks.com,"[""cucumbers"", ""white vinegar"", ""salt"", ""white pepper""]"
Charming Cherry Bars,"[""1 1/4 c. flour"", ""1/4 c. powdered sugar"", ""1/2 c. butter"", ""3/4 c. sugar"", ""1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""2 beaten eggs"", ""1/2 c. coconut"", ""1/2 c. finely chopped candied cherries"", ""1/2 c. nuts""]","[""Sift 1 cup flour and powdered sugar."", ""Dot in butter."", ""Press into 11 x 17-inch pan."", ""Bake 10 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=425850,www.cookbooks.com,"[""flour"", ""powdered sugar"", ""butter"", ""sugar"", ""baking powder"", ""salt"", ""eggs"", ""coconut"", ""candied cherries"", ""nuts""]"
Barbecued Chicken Wings,"[""1 bottle Kraft hickory barbecue sauce"", ""1/2 c. sugar"", ""1/4 c. soy sauce"", ""2 Tbsp. cornstarch"", ""1 c. chicken bouillon""]","[""Mix ingredients in a saucepan."", ""Bring to a boil."", ""Set aside. Dip chicken wings in sauce."", ""Lay on foil-lined cookie sheet."", ""Bake at 325\u00b0 for about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=906627,www.cookbooks.com,"[""barbecue sauce"", ""sugar"", ""soy sauce"", ""cornstarch"", ""chicken bouillon""]"
Oven Fried Chicken,"[""2 - 2 1/2 lbs. meaty chicken, breasts, thighs or drumsticks skinned"", ""1/4 c. cornflake crumbs"", ""1 Tbsp. parsley"", ""1/3 c. plain low-fat yogurt"", ""1 clove garlic, minced"", ""2 tsp. worcestershire sauce or white wine worcestershire sauce"", ""dash ground red pepper""]","[""Rinse chicken, pat dry."", ""Place on a rack in a shallow baking pan and set aside."", ""In a small mixing bowl combine cornflake crumbs and parsley; set aside."", ""In another bowl combine yogurt, garlic, worcestershire sauce and pepper."", ""Brush chicken with yogurt mixture, then sprinkle with crumb mixture."", ""Bake uncovered in 375\u00b0 oven for 45 to 55 minutes or till chicken is tender and no longer pink."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=38164,www.cookbooks.com,"[""chicken"", ""cornflake crumbs"", ""parsley"", ""yogurt"", ""clove garlic"", ""worcestershire sauce"", ""ground red pepper""]"
Beer Bread,"[""2 2/3 c. self-rising flour"", ""12 oz. beer, freshly opened, chilled or at room temperature""]","[""Lightly grease a 9 x 5 x 3 inch loaf pan."", ""Preheat oven to 375\u00b0."", ""Put flour in medium bowl."", ""Add beer and stir with a rubber spatula just until mixed and flour is moistened completely. Scrape into prepared pan."", ""Bake 50 to 55 minutes until top is lightly browned, sides pull away from pan and pick inserted into center comes out clean."", ""Cool in pan on wire rack 5 minutes, then turn out on rack to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=146758,www.cookbooks.com,"[""flour""]"
Raw Apple Bread,"[""1/2 c. butter or margarine"", ""1 c. sugar"", ""2 eggs"", ""2 c. flour"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda"", ""1 tsp. double-acting baking powder"", ""2 Tbsp. buttermilk or sour milk"", ""1 c. coarsely chopped unpeeled apples"", ""1/2 c. coarsely chopped walnuts or pecans"", ""1 tsp. vanilla""]","[""Cream butter and sugar, then beat until light and lemon colored."", ""Beat in eggs."", ""Sift together dry ingredients."", ""Add alternately to the creamed mixture with milk."", ""Stir in apples, nuts and vanilla."", ""Pour into greased 9 x 5 x 3-inch loaf pan. Bake at 350\u00b0 for 50 to 60 minutes until knife inserted comes out clean."", ""Cool in the pan for 5 minutes, then loosen from pan and turn out onto a rack to cool completely before slicing."", ""Serves 10 to 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=771548,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""baking soda"", ""double-acting baking powder"", ""buttermilk"", ""unpeeled apples"", ""walnuts"", ""vanilla""]"
Cabbage Soup,"[""1/2 large cabbage, cut up"", ""2 potatoes, chopped"", ""3 carrots, sliced in large pieces"", ""1 turnip, chopped"", ""1 sweet onion, in large pieces"", ""1 large can corn"", ""2 large cans whole tomatoes"", ""3 cubes beef bouillon"", ""1 can rutabaga"", ""1/2 c. baby limas"", ""1 can Healthy Choice tomato soup"", ""2 pods jalapeno peppers"", ""1/2 tsp. oregano"", ""salt and pepper to taste"", ""1/2 tsp. basil""]","[""Prepare all vegetables."", ""You can leave the skin on the potatoes if you like."", ""Add all the other ingredients to a large pot or crock-pot."", ""Add water to fill the pot and cover the vegetables."", ""Now simmer for 8 or 9 hours until ready to eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=831278,www.cookbooks.com,"[""cabbage"", ""potatoes"", ""carrots"", ""sweet onion"", ""corn"", ""tomatoes"", ""beef bouillon"", ""rutabaga"", ""baby limas"", ""Healthy Choice tomato soup"", ""peppers"", ""oregano"", ""salt"", ""basil""]"
Peanut Butter Cake(Low Calorie-160 Per Slice)  ,"[""2/3 c. unsweetened applesauce"", ""2 c. sifted cake flour"", ""3 tsp. baking powder"", ""1/2 c. reduced fat or natural peanut butter"", ""1 c. packed brown sugar"", ""1 tsp. vanilla extract"", ""2 large eggs"", ""1 large egg white"", ""3/4 c. fat free milk""]","[""Place a strainer over a deep bowl."", ""Spoon applesauce into the strainer and set aside to drain 15 minutes."", ""You should have about 1/3 cup drained applesauce."", ""Discard the liquid."", ""Preheat oven to 350\u00b0."", ""Coat 13 x 9"", ""inch baking dish with nonstick spray."", ""In medium bowl, combine flour and baking powder."", ""In a large bowl, with an electric mixer, beat peanut butter 2 minutes."", ""Add drained applesauce and beat 2 minutes or until creamy."", ""Beat in vanilla extract."", ""Beat in eggs, one at a time."", ""Beat in egg white."", ""Beat in milk."", ""Add flour mixture and mix on low until moistened."", ""Pour batter into prepared baking dish and bake 20-25 minutes or until cake springs back when pressed."", ""Cool completely in dish on a rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=16781,www.cookbooks.com,"[""unsweetened applesauce"", ""cake flour"", ""baking powder"", ""natural peanut butter"", ""brown sugar"", ""vanilla extract"", ""eggs"", ""egg white"", ""milk""]"
New England Pumpkin Pie,"[""1 can pumpkin (2 large c.)"", ""2 c. sugar"", ""4 eggs"", ""2 c. milk"", ""2 pie crusts"", ""1 tsp. salt"", ""1 tsp. ginger"", ""2 tsp. nutmeg"", ""3 tsp. cinnamon""]","[""Stir together the pumpkin, sugar, eggs and salt. Add the milk and stir again. Take a little of the pumpkin mix in cup and put the spices in and stir well. Then add to the pumpkin mix. Divide between the pie crusts. Bake at 450\u00b0 for 10 minutes. Lower the oven to 325\u00b0 and bake for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=117215,www.cookbooks.com,"[""pumpkin"", ""sugar"", ""eggs"", ""milk"", ""salt"", ""ginger"", ""nutmeg"", ""cinnamon""]"
Sour Cream Apple Cake,"[""2 c. flour"", ""2 c. brown sugar"", ""1/2 c. butter or margarine"", ""1 c. chopped nuts"", ""2 tsp. cinnamon"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 c. sour cream"", ""1 tsp. vanilla"", ""1 egg, beaten"", ""2 c. chopped, peeled apples"", ""whipped cream""]","[""In a mixing bowl, combine flour, brown sugar and butter; blend at low speed until crumbly."", ""Stir in the nuts."", ""Press about 2 3/4 cups into the bottom of an ungreased 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=535962,www.cookbooks.com,"[""flour"", ""brown sugar"", ""butter"", ""nuts"", ""cinnamon"", ""soda"", ""salt"", ""sour cream"", ""vanilla"", ""egg"", ""peeled apples"", ""whipped cream""]"
Potato Salad,"[""2-3 lb. potatoes"", ""3-5 boiled eggs, chopped"", ""4 dill pickles, chopped"", ""1 jar of sweet pickle relish"", ""1 large onion, chopped"", ""1-2 c. mayonnaise"", ""1/2-1 c. mustard"", ""Paprika""]","[""Boil potatoes with skin on."", ""When cool, peel off skins and cut potatoes into pieces."", ""Add eggs, pickles, onions and sweet relish to the potatoes."", ""Add mayonnaise and mustard to taste and to make the salad the way you like it. Sprinkle paprika over the salad."", ""Refrigerate until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=5159,www.cookbooks.com,"[""potatoes"", ""eggs"", ""dill pickles"", ""onion"", ""mayonnaise"", ""mustard"", ""Paprika""]"
Glazed Butterflies,"[""1 pkg. wonton skins"", ""3 c. sugar"", ""1 Tbsp. oil"", ""peanut oil"", ""1 c. water""]","[""Twist each wonton skin in the center to resemble a butterfly. Heat peanut oil to 375\u00b0 in saucepan or electric skillet."", ""Deep fry each skin in hot oil until golden brown."", ""Drain on paper towel.""]",www.cookbooks.com/Recipe-Details.aspx?id=321985,www.cookbooks.com,"[""wonton skins"", ""sugar"", ""oil"", ""peanut oil"", ""water""]"
Quiche Lorraine,"[""2 c. grated Swiss cheese"", ""8 slices crisp bacon, crumbled"", ""1 unbaked 9-inch pie crust (I use Pet Ritz deep dish pie shell)"", ""4 large eggs"", ""1/4 tsp. pepper"", ""1/2 tsp. powdered mustard"", ""2 c. heavy cream (whipping cream)"", ""1/2 scant tsp. salt"", ""dash of cayenne pepper"", ""1/4 or less chopped onion""]","[""Sprinkle cheese and bacon into unbaked 9-inch pie shell."", ""Beat very well remaining ingredients together and pour over cheese mixture."", ""Bake in a preheated 375\u00b0 oven for 45 minutes or until firm and browned."", ""Cool 10 minutes and then cut into wedges and serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=382577,www.cookbooks.com,"[""Swiss cheese"", ""bacon"", ""pie crust"", ""eggs"", ""pepper"", ""powdered mustard"", ""heavy cream"", ""salt"", ""cayenne pepper"", ""onion""]"
Toffee Refrigerator Dessert,"[""1 1/2 c. graham cracker crumbs, finely crushed"", ""1/2 c. soda cracker crumbs"", ""1/2 c. oleo, melted"", ""2 pkg. vanilla instant pudding"", ""2 c. milk"", ""1 qt. vanilla ice cream, softened"", ""1 (4 1/2 oz.) tub Cool Whip"", ""2 Butterfinger candy bars, crushed""]","[""Mix the first 3 ingredients and pat into a 9 x 13-inch dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=1086320,www.cookbooks.com,"[""graham cracker crumbs"", ""soda cracker crumbs"", ""oleo"", ""vanilla instant pudding"", ""milk"", ""vanilla ice cream"", ""Butterfinger""]"
Vern'S Easy Beef Brisket,"[""3 to 5 lb. beef brisket (flat cut)"", ""2 sliced onions"", ""1 c. prepared instant coffee"", ""2 bottles chili sauce"", ""3 Tbsp. brown sugar""]","[""Preheat oven to 325\u00b0. Place onions in bottom of metal baking pan and place beef brisket (not corned) on top. Pour coffee over meat, then pour over the chili sauce. Sprinkle brown sugar over all. Cover baking pan tightly with foil. Bake for 3 1/2 to 4 hours. Allow to sit for 8 to 10 minutes before slicing thinly across grain.""]",www.cookbooks.com/Recipe-Details.aspx?id=85278,www.cookbooks.com,"[""beef brisket"", ""onions"", ""coffee"", ""chili sauce"", ""brown sugar""]"
Sour Cream Noodle Bake(Serves 6)  ,"[""1 (8 oz.) pkg. medium egg noodles"", ""2 Tbsp. butter or margarine"", ""1 lb. ground chuck"", ""1 (8 oz.) can tomato sauce"", ""1 tsp. salt"", ""1 4/ tsp. garlic salt"", ""1/8 tsp. pepper"", ""1 c. cottage cheese"", ""1 c. sour cream"", ""1/4 c. chopped green onions"", ""3/4 c. coarsely grated Cheddar cheese""]","[""Cook noodles according to package directions; rinse and drain. Melt butter in skillet."", ""Stir in chuck and cook until it loses its pink color."", ""Add tomato sauce, salt, garlic salt and pepper. Cover and simmer 5 minutes."", ""Fold together noodles, cottage cheese, sour cream and onions.""]",www.cookbooks.com/Recipe-Details.aspx?id=606501,www.cookbooks.com,"[""egg noodles"", ""butter"", ""ground chuck"", ""tomato sauce"", ""salt"", ""garlic salt"", ""pepper"", ""cottage cheese"", ""sour cream"", ""green onions"", ""Cheddar cheese""]"
Broccoli Casserole,"[""3 tsp. chopped onion"", ""1/4 c. butter"", ""1 pkg. frozen broccoli"", ""1 small jar Cheez Whiz"", ""1 can celery soup"", ""1 c. cooked rice""]","[""Cook onion in butter 2 to 3 minutes."", ""Add broccoli and heat until it thaws."", ""Stir in soup, cheese and cooked rice."", ""Mix together."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=950141,www.cookbooks.com,"[""onion"", ""butter"", ""frozen broccoli"", ""celery soup"", ""rice""]"
Italian Pasta Salad,"[""12 oz. rainbow twirl macaroni"", ""1 small jar pimentos"", ""1 green pepper, chopped"", ""Parmesan cheese"", ""1 onion, chopped"", ""1 small jar mushrooms, sliced"", ""1 bottle Italian dressing""]","[""Cook macaroni as directed on package; drain and let cool."", ""Mix all other ingredients with macaroni."", ""You may need more or less Italian dressing according to taste."", ""Keep in refrigerator. Sprinkle with Parmesan when served.""]",www.cookbooks.com/Recipe-Details.aspx?id=923107,www.cookbooks.com,"[""macaroni"", ""pimentos"", ""green pepper"", ""Parmesan cheese"", ""onion"", ""mushrooms"", ""Italian dressing""]"
Japanese Fruit Cake,"[""3 eggs"", ""1 c. milk"", ""3 c. flour"", ""2 c. sugar"", ""1 c. butter"", ""1 tsp. allspice"", ""1 tsp. cinnamon"", ""1 tsp. cloves"", ""1 tsp. nutmeg"", ""1 c. seedless raisins"", ""2 c. chopped pecans""]","[""Mix eggs, milk, flour, sugar and butter together."", ""Put 1/3 mixture in greased and floured 9-inch cake pan."", ""Mix last 6 ingredients."", ""Add to the other 2/3 of batter."", ""Bake in two 9-inch cake pans at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=330590,www.cookbooks.com,"[""eggs"", ""milk"", ""flour"", ""sugar"", ""butter"", ""allspice"", ""cinnamon"", ""cloves"", ""nutmeg"", ""raisins"", ""pecans""]"
Peach Pie,"[""1 can Eagle Brand milk"", ""small pkg. peach Jell-O"", ""1 c. fresh peaches"", ""1/3 c. lemon juice"", ""9 oz. Cool Whip"", ""1 graham cracker crust""]","[""Mix Cool Whip and Eagle Brand milk."", ""Sprinkle dry Jell-O over and mix well."", ""Add peaches, then lemon juice."", ""Mix well."", ""Pour into graham cracker crust."", ""Chill."", ""(This also freezes well.)""]",www.cookbooks.com/Recipe-Details.aspx?id=59926,www.cookbooks.com,"[""milk"", ""O"", ""peaches"", ""lemon juice"", ""graham cracker crust""]"
Rice Cooker Shrimp,"[""1 medium onion, chopped"", ""1 bell pepper, chopped"", ""1 1/2 c. uncooked, unwashed rice (measuring cup, not rice cooker cup)"", ""1 (15 oz.) can chicken broth"", ""1 stick margarine, sliced"", ""1 1/2 lb. peeled and deveined shrimp"", ""salt and pepper and Tony Chachere to taste""]","[""Combine all ingredients in a bowl."", ""Mix well."", ""Put in rice cooker and cook as usual.""]",www.cookbooks.com/Recipe-Details.aspx?id=507415,www.cookbooks.com,"[""onion"", ""bell pepper"", ""rice"", ""chicken broth"", ""margarine"", ""shrimp"", ""salt""]"
All-Purpose Sauce,"[""1 c. chopped onion"", ""2 cloves garlic, minced"", ""2 Tbsp. oil"", ""2 (6 oz.) cans Hunt's tomato paste"", ""3 c. water"", ""2 tsp. salt"", ""1 tsp. sugar"", ""1 tsp. oregano"", ""1/4 tsp. pepper""]","[""Cook onion and garlic in oil until tender."", ""Add remaining ingredients."", ""Simmer, uncovered, for 30 minutes."", ""Makes 4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=386516,www.cookbooks.com,"[""onion"", ""garlic"", ""oil"", ""tomato paste"", ""water"", ""salt"", ""sugar"", ""oregano"", ""pepper""]"
Melt-In-Your-Mouth Marshmallows(Microwave)  ,"[""1 3/4 c. Diamond walnuts"", ""2 envelopes unflavored gelatin"", ""1 1/4 c. water, divided"", ""2 c. granulated sugar"", ""2 tsp. vanilla"", ""powdered sugar""]","[""Chop walnuts fine."", ""Sprinkle about 1 cup evenly in 9-inch square pan."", ""Set remaining walnuts aside."", ""Combine gelatin and 1/2 cup of the water in measuring cup; set aside to soften."", ""In 2-quart glass measuring cup with handle, combine remaining 3/4 cup water and sugar."", ""Microwave at High for 5 minutes."", ""Stir well until sugar dissolves."", ""Microwave at High for 7 to 8 minutes or until mixture reaches 234\u00b0."", ""Stir in softened gelatin; let stand until slightly cooled (about 130\u00b0)."", ""Stir in vanilla. Empty mixture into large bowl of electric mixer."", ""Beat at high speed until mixture is very fluffy and increased 4 to 5 times in volume, about 12 to 15 minutes."", ""Turn into walnut-coated pan and sprinkle remaining walnuts on top."", ""Let stand at room temperature several hours or overnight until mixture is firm and set."", ""Use a sharp knife dipped in powdered sugar to cut mixture into 1-inch squares. Roll sides in walnuts remaining in pan and additional powdered sugar, if desired."", ""Makes about 1 1/2 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=549535,www.cookbooks.com,"[""walnuts"", ""unflavored gelatin"", ""water"", ""sugar"", ""vanilla"", ""powdered sugar""]"
Applesauce Cake,"[""1 c. shortening"", ""2 c. sugar"", ""2 1/2 c. applesauce"", ""1 c. nuts"", ""2 c. raisins"", ""4 c. flour"", ""2 Tbsp. cocoa"", ""1 tsp. cinnamon"", ""1 tsp. cloves""]","[""Cream shortening."", ""Mix ingredients."", ""Beat and pour into prepared pans and bake 30 to 35 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=340718,www.cookbooks.com,"[""shortening"", ""sugar"", ""applesauce"", ""nuts"", ""raisins"", ""flour"", ""cocoa"", ""cinnamon"", ""cloves""]"
Texas Chocolate Sheet Cake,"[""1 c. or 2 sticks oleo"", ""4 Tbsp. cocoa"", ""1 c. water"", ""2 c. sugar"", ""2 c. flour"", ""2 eggs"", ""1 tsp. baking soda"", ""milk"", ""vinegar"", ""vanilla"", ""cinnamon"", ""powdered sugar""]","[""Bring to boil first 3 ingredients, then add 2 cups sugar and 2 cups flour."", ""Blend well and add eggs, 1/2 cup sour milk (fresh milk + 1 teaspoon vinegar), soda, 1 teaspoon vanilla and 1/2 teaspoon cinnamon."", ""Bake at 400\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=382368,www.cookbooks.com,"[""oleo"", ""cocoa"", ""water"", ""sugar"", ""flour"", ""eggs"", ""baking soda"", ""milk"", ""vinegar"", ""vanilla"", ""cinnamon"", ""powdered sugar""]"
Very Cheese-Y Macaroni,"[""8 oz. elbow macaroni"", ""1 c. broccoli florets"", ""4 Tbsp. butter"", ""2 Tbsp. flour"", ""2 c. low-fat milk"", ""1 c. shredded sharp Cheddar cheese"", ""1/2 c. grated Parmesan cheese"", ""1/2 tsp. salt"", ""1/4 tsp. cayenne pepper"", ""1/4 c. whole wheat bread crumbs""]","[""In medium saucepan, cook macaroni according to package directions, until al dente."", ""Drain well."", ""Fill another saucepan 3/4 full with water."", ""Bring water to a boil."", ""Add broccoli; reduce heat to medium and cook until done."", ""Drain and set aside."", ""Preheat oven to 375\u00b0."", ""Grease an 8-inch glass baking dish."", ""In medium saucepan, melt butter; add flour and stir until smooth."", ""Whisk in milk, stirring continually, until thickened, about 3 minutes. Remove from heat."", ""Reserve 1/4 cup Cheddar cheese."", ""Stir remaining Cheddar, Gruyere, Parmesan, salt and cayenne until cheese melts. Add macaroni and broccoli."", ""Put it into baking dish."", ""Bake 15 minutes."", ""Sprinkle Cheddar and bread crumbs on top; bake another 15 minutes, until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=523670,www.cookbooks.com,"[""elbow macaroni"", ""broccoli florets"", ""butter"", ""flour"", ""low-fat milk"", ""Cheddar cheese"", ""Parmesan cheese"", ""salt"", ""cayenne pepper"", ""whole wheat bread crumbs""]"
Tamale Bake Casserole,"[""1 (29 oz.) can tamales"", ""1 Tbsp. all-purpose flour"", ""1 (16 oz.) can cream-style corn"", ""1 tsp. chili powder"", ""1/2 c. pitted ripe olive halves"", ""1/8 tsp. garlic salt"", ""1/2 c. or 2 oz. shredded sharp cheese"", ""3 beaten eggs""]","[""Drain tamales; reserve sauce."", ""Remove papers and slice tamales crosswise; set aside."", ""Combine tamale sauce, flour, chili powder and garlic salt."", ""Add eggs, corn, olives and tamales."", ""Turn into 10 x 9 x 2-inch dish."", ""Bake in a 350\u00b0 oven 40 minutes or until set. Sprinkle cheese on top and bake 3 minutes or until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=963540,www.cookbooks.com,"[""tamales"", ""flour"", ""cream-style"", ""chili powder"", ""olive halves"", ""garlic salt"", ""sharp cheese"", ""eggs""]"
Maryland Crab Cakes,"[""1 lb. backfin crabmeat"", ""1 egg"", ""2 tsp. prepared mustard"", ""3 to 4 Tbsp. mayonnaise"", ""1 slice bread, crumbled"", ""1/2 tsp. salt"", ""1/2 tsp. paprika""]","[""Combine and mix all ingredients thoroughly."", ""Chill for 2 hours."", ""Shape into cakes."", ""Melt 3 tablespoons of butter in a skillet over a quick fire."", ""Brown the cakes on both sides. Yield: 6 cakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=802709,www.cookbooks.com,"[""backfin crabmeat"", ""egg"", ""mustard"", ""mayonnaise"", ""bread"", ""salt"", ""paprika""]"
Snicker Bars,"[""1 c. milk chocolate chips"", ""1/4 c. butterscotch chips"", ""1/4 c. peanut butter""]","[""Melt together; pour into 9 x 13-inch greased pan and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=823638,www.cookbooks.com,"[""milk chocolate chips"", ""butterscotch chips"", ""peanut butter""]"
Hawaiian Punch,"[""2 cans red Hawaiian punch"", ""1 can pineapple juice"", ""6 oz. can frozen orange juice"", ""1 c. real lemon"", ""1 c. sugar"", ""2 liters 7-Up""]","[""Mix and serve over ice.""]",www.cookbooks.com/Recipe-Details.aspx?id=403128,www.cookbooks.com,"[""red Hawaiian"", ""pineapple juice"", ""orange juice"", ""lemon"", ""sugar""]"
Coconut Pie,"[""3/4 c. sugar"", ""4 eggs"", ""3 Tbsp. flour"", ""1 1/2 c. milk"", ""4 Tbsp. butter"", ""1 c. coconut""]","[""Separate"", ""eggs."", ""Use"", ""whites for meringue."", ""Cream sugar and butter."", ""Add"", ""flour and milk."", ""Add eggs last."", ""Cook on low heat until"", ""thick."", ""Add coconut and pour into baked pie shell. Top with meringue, sprinkle with coconut and brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=215762,www.cookbooks.com,"[""sugar"", ""eggs"", ""flour"", ""milk"", ""butter"", ""coconut""]"
Broccoli Macaroni Casserole,"[""3 Tbsp. butter or margarine"", ""3 Tbsp. flour"", ""1 1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1 1/2 c. milk"", ""3/4 c. mayonnaise"", ""1 3/4 c. macaroni, cooked and drained"", ""2 c. cooked broccoli"", ""1/4 c. grated cheese""]","[""Melt butter; stir in flour, salt and pepper."", ""Add milk gradually, stirring constantly."", ""Cook until thickened, stirring occasionally."", ""Add the mayonnaise."", ""Cook macaroni in boiling, salted water until tender."", ""Drain, rinse and drain again."", ""Layer macaroni, broccoli and sauce in a greased 1 1/2-quart casserole dish, ending with sauce."", ""Sprinkle with cheese."", ""Bake at 350\u00b0 about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=371536,www.cookbooks.com,"[""butter"", ""flour"", ""salt"", ""pepper"", ""milk"", ""mayonnaise"", ""macaroni"", ""broccoli"", ""grated cheese""]"
"Potato, Pimento Casserole","[""1 qt. cooked potatoes, cubed"", ""1 c. cream of chicken soup"", ""1/2 c. light cream or milk"", ""1 c. cheese, grated"", ""2 Tbsp. pimento, chopped"", ""salt and pepper to taste"", ""1/2 c. onion, minced"", ""buttered bread crumbs""]","[""Cook potatoes in jackets until about done."", ""Avoid overcooking. Peel, dice and measure."", ""Arrange a layer of potatoes in bottom of large, buttered casserole."", ""Mix soup with remaining ingredients, except crumbs."", ""Cover layer of potatoes."", ""Continue alternate layers with potatoes completely covered."", ""Sprinkle top with buttered bread crumbs."", ""Bake at 325\u00b0 for about 45 minutes."", ""Yield: 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=670360,www.cookbooks.com,"[""potatoes"", ""cream of chicken soup"", ""light cream"", ""cheese"", ""pimento"", ""salt"", ""onion"", ""buttered bread crumbs""]"
Spice Tea,"[""1 c. Tang"", ""1 tsp. cinnamon"", ""1/2 c. sugar"", ""1 c. instant tea"", ""1/4 tsp. cloves""]","[""Mix all ingredients and store in airtight container."", ""Use 2 teaspoons per mug of water.""]",www.cookbooks.com/Recipe-Details.aspx?id=1063696,www.cookbooks.com,"[""cinnamon"", ""sugar"", ""instant tea"", ""cloves""]"
Cream Of Celery Soup,"[""2 c. celery, chopped"", ""1 large onion, chopped"", ""1/2 bay leaf"", ""1 clove garlic, minced"", ""2 c. water"", ""2 Tbsp. margarine"", ""1/4 c. plain flour"", ""1 c. instant nonfat dry milk"", ""1/2 tsp. salt and pepper"", ""1/2 tsp. Worcestershire""]","[""Combine celery, onion, bay leaf, garlic and water."", ""Cook for 15 minutes, or until celery is tender."", ""Remove bay leaf."", ""Drain; reserve liquid."", ""Set vegetables aside."", ""Add water to reserved liquid to make 2 cups."", ""Melt margarine in saucepan; stir in flour and dry milk slowly."", ""Add reserved liquid to flour mixture, stirring constantly until smooth."", ""Add salt and pepper and Worcestershire."", ""Add vegetables; put in blender.""]",www.cookbooks.com/Recipe-Details.aspx?id=330633,www.cookbooks.com,"[""celery"", ""onion"", ""bay leaf"", ""clove garlic"", ""water"", ""margarine"", ""flour"", ""milk"", ""salt"", ""Worcestershire""]"
A & P Brownies,"[""10 Tbsp. butter"", ""2/3 c. cocoa"", ""3 or 4 eggs"", ""2 c. sugar"", ""2 tsp. vanilla"", ""1 c. flour"", ""1/2 tsp. salt""]","[""Melt butter on low heat."", ""Add 2/3 cup cocoa."", ""Stir until blended."", ""Remove from heat."", ""In a separate bowl, beat 3 or 4 eggs and sugar until lemon in color."", ""Add to chocolate mixture."", ""Stir in vanilla."", ""Fold in flour and salt."", ""Pour into an 8-inch square pan. Bake at 350\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=997961,www.cookbooks.com,"[""butter"", ""cocoa"", ""eggs"", ""sugar"", ""vanilla"", ""flour"", ""salt""]"
Pappy'S Spoon Biscuits,"[""2 c. self-rising flour, sifted"", ""1 1/4 c. buttermilk"", ""1/2 c. oil"", ""butter""]","[""Preheat oven to 425\u00b0."", ""Sift flour into large bowl."", ""Take a spoon and make a hole in flour about the size of your fist."", ""Pour buttermilk and oil in the hole."", ""With a spoon begin stirring buttermilk and oil, pulling in flour gradually as you go."", ""After all flour has been stirred in, drop by large spoonfuls onto greased biscuit pan."", ""(Dough will be sticky and have the consistency of a very thick batter.)"", ""Bake in preheated 425\u00b0 oven for about 15 to 20 minutes or until bottom of biscuit turns brown. Place under broiler for few seconds until tops turn light brown. Remove from oven."", ""Run a stick of butter across the top of the hot biscuits."", ""Good!"", ""Easy!"", ""No messy hands!""]",www.cookbooks.com/Recipe-Details.aspx?id=147990,www.cookbooks.com,"[""flour"", ""buttermilk"", ""oil"", ""butter""]"
Two Pecan Pies,"[""6 eggs"", ""1/2 c. brown sugar"", ""1/2 c. white sugar"", ""4 Tbsp. flour"", ""2 c. white syrup"", ""1/4 tsp. salt"", ""1 Tbsp. vanilla"", ""1/4 c. milk"", ""1/4 c. melted oleo"", ""1 1/2 c. pecans""]","[""Beat eggs. Mix with sugar and flour. Mix syrup, milk, salt, vanilla and oleo well. Add to egg mixture. Break or grind 1 cup pecans (save 1/2 cup for top of pie). Pour into unbaked pie shells and bake in preheated 350\u00b0 oven for 50 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=951605,www.cookbooks.com,"[""eggs"", ""brown sugar"", ""white sugar"", ""flour"", ""white syrup"", ""salt"", ""vanilla"", ""milk"", ""oleo"", ""pecans""]"
Lemon Fluff,"[""2 large cans Pet milk, chilled"", ""2 (3 oz.) pkg. lemon Jell-O"", ""1 1/2 c. sugar"", ""1/3 c. lemon juice"", ""2 c. boiling water"", ""4 c. graham cracker crumbs"", ""2/3 c. melted butter""]","[""Dissolve Jell-O in boiling water and add sugar and lemon juice."", ""Chill until thick (like pudding)."", ""Whip and add to whipped chilled Pet milk."", ""Combine graham cracker crumbs and melted butter."", ""Press in bottom of 2 (9 x 13-inch) pans."", ""Pour Jell-O mixture over crumbs and chill."", ""This recipe may be cut in half.""]",www.cookbooks.com/Recipe-Details.aspx?id=179217,www.cookbooks.com,"[""Pet milk"", ""lemon Jell-O"", ""sugar"", ""lemon juice"", ""boiling water"", ""graham cracker crumbs"", ""butter""]"
Chicken And Rice,"[""1 c. regular rice"", ""1 can cream of celery soup"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 c. water"", ""1 cube oleo, melted"", ""1 cut up chicken""]","[""Mix all together."", ""Put in 9 x 13 x 2-inch baking dish or deep round baking pan."", ""Place a cut up chicken on top and bake in a 350\u00b0 oven for 1 hour or until chicken is tender (or it can bake in a 250\u00b0 oven for about 2 hours).""]",www.cookbooks.com/Recipe-Details.aspx?id=909029,www.cookbooks.com,"[""regular rice"", ""cream of celery soup"", ""cream of chicken soup"", ""cream of mushroom soup"", ""water"", ""oleo"", ""chicken""]"
Lemon Strawberry Punch,"[""3 (6 oz.) each cans frozen lemonade concentrate"", ""1 (10 oz.) pkg. frozen strawberries, thawed"", ""1 qt. ginger ale, chilled""]","[""In large bowl, prepare lemonade concentrate as directed on can."", ""Stir in strawberries with syrup."", ""Stir in ginger ale and, if you wish, add small scoops of strawberry ice cream or ice cubes.""]",www.cookbooks.com/Recipe-Details.aspx?id=514048,www.cookbooks.com,"[""concentrate"", ""frozen strawberries"", ""ginger ale""]"
Squash Dressing,"[""2 c. cooked squash (yellow or zucchini)"", ""3 c. cornbread, crushed"", ""1 c. cream of chicken soup"", ""1 c. chopped onion"", ""salt and pepper to taste""]","[""Mix well."", ""Place in baking pan and cook 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=320287,www.cookbooks.com,"[""zucchini"", ""cream of chicken soup"", ""onion"", ""salt""]"
Jam Cake,"[""1 c. shortening"", ""2 c. sugar"", ""3 c. flour"", ""2 tsp. allspice or nutmeg"", ""3 tsp. cinnamon"", ""2 Tbsp. cocoa"", ""1 c. jam"", ""1 c. raisins"", ""1 c. nuts"", ""4 eggs"", ""1 tsp. soda"", ""1 c. buttermilk""]","[""Cream together shortening and sugar."", ""Sift together flour, allspice or nutmeg, cinnamon and cocoa."", ""Add jam, raisins and nuts to cream mixture."", ""Beat eggs and add to cream mixture."", ""Dissolve soda in buttermilk."", ""Add flour and milk alternately to sugar mixture. Bake in 350\u00b0 oven for 60 to 75 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=865923,www.cookbooks.com,"[""shortening"", ""sugar"", ""flour"", ""allspice"", ""cinnamon"", ""cocoa"", ""raisins"", ""nuts"", ""eggs"", ""soda"", ""buttermilk""]"
Four-Inch Cheese Ball,"[""2 c. shredded Cheddar cheese"", ""3 Tbsp. salad dressing"", ""1/2 tsp. Worcestershire sauce"", ""dash of onion, garlic and celery salts"", ""1 (3 oz.) pkg. cream cheese"", ""1/4 c. chopped ripe olives""]","[""In a medium bowl, combine all ingredients, except olives."", ""Mix well; stir in olives."", ""Cover and chill until firm."", ""Shape into a ball."", ""Roll cheese ball in chopped nuts."", ""Chill until firm."", ""Serve with assorted crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=462403,www.cookbooks.com,"[""Cheddar cheese"", ""salad dressing"", ""Worcestershire sauce"", ""onion"", ""cream cheese"", ""chopped ripe olives""]"
Pound Cake,"[""6 eggs"", ""1/2 lb. oleo"", ""1/2 c. Crisco"", ""1 tsp. vanilla"", ""3 c. sugar"", ""1 tsp. lemon flavoring"", ""3 c. flour"", ""1/2 tsp. baking powder"", ""1/8 tsp. salt"", ""1 c. milk""]","[""Cream butter,"", ""sugar and Crisco until light and fluffy. Add vanilla"", ""and"", ""lemon"", ""flavoring."", ""Blend."", ""Add eggs and beat well. Add"", ""remaining"", ""ingredients and mix well."", ""Bake in tube pan."", ""Put in cold oven and bake 1 hour and 35 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=699123,www.cookbooks.com,"[""eggs"", ""oleo"", ""Crisco"", ""vanilla"", ""sugar"", ""lemon flavoring"", ""flour"", ""baking powder"", ""salt"", ""milk""]"
Poppy Seed Chicken,"[""5 or 6 chicken breasts"", ""1 can cream of chicken soup"", ""1 c. sour cream"", ""1 Tbsp. lemon juice"", ""1/4 box crackers (1 pack of 4 pack box)"", ""1/2 stick oleo"", ""poppy seed""]","[""Cook chicken and cut in bite size pieces."", ""Add soups, sour cream and lemon juice; mix well."", ""Melt oleo, crumble crackers over chicken mixture which has been put in a baking pan."", ""Drizzle oleo over the crackers."", ""Sprinkle poppy seed over the mixture and bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=172976,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""sour cream"", ""lemon juice"", ""crackers"", ""oleo""]"
Apple Crisp,"[""8 medium cooking apples"", ""1/2 c. water"", ""1 tsp. cinnamon"", ""3/4 c. flour"", ""3/4 c. brown sugar"", ""6 Tbsp. butter""]","[""Slice apples."", ""Place apples, water and cinnamon in greased casserole dish."", ""Blend other ingredients until crumbly."", ""Sprinkle over apple mixture."", ""Bake, uncovered, at 350\u00b0 until apples are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=832827,www.cookbooks.com,"[""cooking apples"", ""water"", ""cinnamon"", ""flour"", ""brown sugar"", ""butter""]"
Nadiola'S Cinnamon Coffee Cake,"[""1 box Duncan Hines butter recipe golden cake mix"", ""1/2 c. sugar"", ""3/4 c. Crisco oil"", ""4 eggs"", ""1 (8 oz.) carton sour cream"", ""1 Tbsp. cinnamon"", ""1 Tbsp. sugar""]","[""Mix cake mix, 1/2 cup"", ""sugar and Crisco oil together, beating well."", ""Add eggs, one at a time, beating well after each egg."", ""Then add sour cream."", ""Mix well, but do not beat hard after adding sour cream."", ""Spray or grease and flour Bundt pan."", ""Add 1/2 of the batter to the pan."", ""Mix together cinnamon and 1 tablespoon sugar."", ""Sprinkle over batter in pan, then add remaining batter."", ""Bake at 350\u00b0 for 50 minutes."", ""Let cool in pan for 10 minutes before turning out.""]",www.cookbooks.com/Recipe-Details.aspx?id=628105,www.cookbooks.com,"[""butter"", ""sugar"", ""Crisco oil"", ""eggs"", ""sour cream"", ""cinnamon"", ""sugar""]"
Crazy Cake,"[""1 (16 oz.) can crushed pineapple"", ""1 can cherry pie filling"", ""1 box yellow cake mix"", ""1 stick butter (1/4 lb.)"", ""broken walnuts""]","[""Put all ingredients in 9-inch cake pan in order."", ""Bake at 350\u00b0 for 35 to 40 minutes."", ""Sprinkle with powdered sugar while hot or use your favorite glaze."", ""Serve directly from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=685958,www.cookbooks.com,"[""pineapple"", ""cherry pie filling"", ""yellow cake mix"", ""butter"", ""walnuts""]"
Baked Chicken Reuben,"[""4 whole chicken breasts, halved and boned"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""16 oz. Krrrrisp kraut, drained"", ""4 slices natural Swiss cheese"", ""1 1/4 c. Thousand Island dressing"", ""1 Tbsp. parsley""]","[""Place chicken in greased baking pan and sprinkle with salt and pepper."", ""Place Krrrrisp kraut over chicken; top with Swiss cheese. Pour dressing evenly over cheese."", ""Cover with foil and bake at 325\u00b0 for about 1 1/2 hours."", ""Sprinkle with chopped parsley."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=267400,www.cookbooks.com,"[""chicken breasts"", ""salt"", ""pepper"", ""Swiss cheese"", ""parsley""]"
Pecan Cranberry Pie,"[""4 eggs, slightly beaten"", ""2/3 c. sugar"", ""2 Tbsp. melted margarine"", ""1 c. dark corn syrup"", ""1 c. coarsely chopped cranberries"", ""1 c. chopped pecans"", ""1 (9-inch) unbaked pastry shell""]","[""Beat eggs, sugar, margarine and corn syrup until blended. Stir in cranberries and pecans."", ""Pour into unbaked pastry shell. Cover edge with 2 inches foil."", ""Bake on lowest rack of oven at 350\u00b0 for 60 to 70 minutes."", ""Take foil off after 45 minutes of baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=944379,www.cookbooks.com,"[""eggs"", ""sugar"", ""margarine"", ""corn syrup"", ""cranberries"", ""pecans"", ""pastry shell""]"
Penny Punch,"[""1 pkg. cherry flavored gelatin"", ""1 pkg. lemon flavored gelatin"", ""2 c. hot water"", ""2 c. cold water"", ""1 orange, thinly sliced"", ""1 (28 oz.) bottle ginger ale""]","[""Dissolve gelatins in hot water. Add cold water and orange slices. Mix well. Chill until cool. Add ginger ale and some ice cubes just before serving. Makes about 2 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=138148,www.cookbooks.com,"[""cherry flavored gelatin"", ""lemon flavored gelatin"", ""water"", ""cold water"", ""orange"", ""ginger ale""]"
Creamy Banana Pudding,"[""1 (14 oz.) can Eagle Brand condensed milk"", ""1 (4 oz.) pkg. instant vanilla flavor pudding mix"", ""1 1/2 c. cold water"", ""1 large box vanilla wafers"", ""8 bananas, sliced""]","[""In"", ""large bowl combine pudding mix, water and condensed milk. Beat"", ""well."", ""Chill\t5"", ""minutes, then fold in Cool Whip. In\t2 1/2-quart"", ""glass"", ""serving"", ""dish, put a layer of vanilla wafers and bananas."", ""Spoon pudding over."", ""Repeat twice, ending with pudding. Cover and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=652936,www.cookbooks.com,"[""condensed milk"", ""instant vanilla flavor pudding"", ""cold water"", ""vanilla wafers"", ""bananas""]"
Refrigerator Pickles,"[""7 c. unpeeled sliced cucumbers"", ""1 c. sliced onions"", ""1 c. white vinegar"", ""2 c. sugar"", ""1 Tbsp. salt"", ""1 tsp. celery seed""]","[""Mix together and put into covered container."", ""Shake well and it's ready."", ""Can be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=823344,www.cookbooks.com,"[""cucumbers"", ""onions"", ""white vinegar"", ""sugar"", ""salt"", ""celery""]"
Boiled Custard,"[""4 egg yolks, beaten"", ""3/4 c. sugar"", ""1 qt. milk"", ""2 Tbsp. flour"", ""2 tsp. vanilla"", ""4 egg whites""]","[""Mix sugar and flour."", ""Then add to milk and egg yolks."", ""Cook in top of double boiler until mixture coats the spoon."", ""Add vanilla and chill."", ""When cool, beat the egg whites and add to other mixture (just stir this in).""]",www.cookbooks.com/Recipe-Details.aspx?id=451224,www.cookbooks.com,"[""egg yolks"", ""sugar"", ""milk"", ""flour"", ""vanilla"", ""egg whites""]"
Squash Puffs,"[""3/4 lb. yellow squash, sliced"", ""1 egg, beaten"", ""1/3 c. all-purpose flour"", ""1/3 c. cornmeal"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 medium onion, grated"", ""vegetable oil""]","[""Cook squash in water until done."", ""Drain and mash to make 1 cup."", ""Mix all ingredients and drop by tablespoon into hot oil. Cook until golden brown, turning once."", ""Drain well.""]",www.cookbooks.com/Recipe-Details.aspx?id=651662,www.cookbooks.com,"[""yellow squash"", ""egg"", ""all-purpose"", ""cornmeal"", ""baking powder"", ""salt"", ""onion"", ""vegetable oil""]"
Fruit Salad,"[""3 Tbsp. lemon juice"", ""1 can condensed milk"", ""1 large bowl Cool Whip"", ""1 (8 oz.) sour cream"", ""1 (16 oz.) fruit cocktail, drained"", ""1 (16 oz.) crushed pineapple, drained"", ""1 c. chopped nuts"", ""candied cherries (for decoration)""]","[""Put into large mixing bowl and mix well."", ""Keep in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075998,www.cookbooks.com,"[""lemon juice"", ""condensed milk"", ""bowl"", ""sour cream"", ""fruit cocktail"", ""pineapple"", ""nuts"", ""candied cherries""]"
Avocado-Beef Tortilla Pizza,"[""1 lb. ground beef"", ""1/2 tsp. salt"", ""1 clove garlic, minced"", ""1/4 lb. sliced mushrooms"", ""1 (7 oz.) can green chili"", ""4 large tortillas"", ""1 avocado"", ""1/2 c. chopped onions"", ""1/2 c. chopped green peppers"", ""1 (2 1/2 oz.) can sliced ripe olives"", ""1/2 lb. shredded Monterey Jack cheese""]","[""Brown crumbled meat and drain."", ""Add salt, garlic, mushrooms and green chili."", ""Cook over high heat for 3 to 5 minutes until liquid has evaporated."", ""Brush 4 large tortillas with oil and place on cookie sheet."", ""Spread with meat mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=328978,www.cookbooks.com,"[""ground beef"", ""salt"", ""clove garlic"", ""mushrooms"", ""green chili"", ""tortillas"", ""avocado"", ""onions"", ""green peppers"", ""olives"", ""shredded Monterey Jack cheese""]"
Philadelphia Cream Cheese Ball,"[""2 (8 oz.) pkg. Philadelphia cream cheese"", ""2 pkg. smoked ham"", ""1 medium onion""]","[""Chop onion and ham."", ""Mix together with cream cheese."", ""Make sure cream cheese is left out to room temperature."", ""Makes 1 medium cheese ball.""]",www.cookbooks.com/Recipe-Details.aspx?id=704288,www.cookbooks.com,"[""Philadelphia cream cheese"", ""ham"", ""onion""]"
Blackberry Jam Pie,"[""1/2 stick oleo"", ""1 c. sugar"", ""1 1/2 c. milk"", ""3 eggs (whole)"", ""1 Tbsp. cornstarch"", ""1 c. blackberry jam"", ""1/2 tsp. cinnamon and allspice""]","[""Combine all ingredients, except jam."", ""Cook until thick."", ""Add jam and place in unbaked pie shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=654190,www.cookbooks.com,"[""oleo"", ""sugar"", ""milk"", ""eggs"", ""cornstarch"", ""blackberry jam"", ""cinnamon""]"
Chicken Tortilla Casserole,"[""4 whole chicken breasts (no skin)"", ""1 doz. corn tortillas"", ""1 (10 3/4 oz.) can each: 97% fat free cream of mushroom and cream of chicken soup"", ""2 c. skim milk"", ""1 onion, grated"", ""1 (8 to 10 oz.) can green chile salsa"", ""1 lb. fat free Cheddar cheese, grated""]","[""Wrap chicken breasts in foil and bake 1 hour at 400\u00b0."", ""Cool and bone chicken."", ""Break into large pieces."", ""Cut tortillas into 1-inch strips or squares."", ""Mix soups, milk, onion and salsa.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028886,www.cookbooks.com,"[""chicken breasts"", ""corn tortillas"", ""cream of mushroom"", ""milk"", ""onion"", ""green chile salsa"", ""Cheddar cheese""]"
Potato Casserole,"[""6 to 7 boiled potatoes"", ""1 pt. sour cream"", ""1 can creamed chicken soup with 1/4 c. water"", ""1 c. shredded cheese"", ""1 Tbsp. chopped onion or chives"", ""1/4 c. melted butter"", ""salt and pepper to taste"", ""corn flakes""]","[""Wash and boil potatoes (leave at stage you can grate)."", ""Cool and peel."", ""Place in buttered pan."", ""Mix together sour cream, chicken soup and water, 1/2 cup cheese, onion or chives, salt and pepper."", ""Put on top of potatoes."", ""Top with crushed corn flakes and melted butter."", ""Sprinkle on the other 1/2 cup cheese."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=941283,www.cookbooks.com,"[""potatoes"", ""sour cream"", ""chicken soup"", ""shredded cheese"", ""onion"", ""butter"", ""salt"", ""corn flakes""]"
Strawberry Pie,"[""3 Tbsp. strawberry Jell-O"", ""3 Tbsp. cornstarch"", ""1 frozen pie shell"", ""1 c. sugar"", ""2 c. sliced fresh strawberries"", ""Cool Whip""]","[""Mix 1 cup boiling water, sugar and cornstarch."", ""Cook until thick."", ""Add Jell-O and mix well."", ""Let cool and pour over sliced strawberries in a baked pie shell."", ""Top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=920784,www.cookbooks.com,"[""strawberry"", ""cornstarch"", ""frozen pie shell"", ""sugar"", ""fresh strawberries""]"
Tuna Casserole,"[""1/2 (8 oz.) pkg. spaghetti"", ""2 (6 oz.) cans tuna"", ""1/4 c. chopped bell pepper"", ""1 small onion"", ""1/2 c. water"", ""1 can cream of mushroom soup"", ""1 3/4 c. chopped Velveeta cheese"", ""salt"", ""pepper""]","[""Saute onion and bell pepper in butter until clear."", ""Add tuna, water, soup and salt and pepper to taste."", ""Mix well and then add cooked spaghetti."", ""Mix part of the cheese in the mixture and reserve part to cover the top."", ""Cook at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=943071,www.cookbooks.com,"[""spaghetti"", ""tuna"", ""bell pepper"", ""onion"", ""water"", ""cream of mushroom soup"", ""Velveeta cheese"", ""salt"", ""pepper""]"
Easy Peach Cobbler,"[""1 can peaches"", ""1/2 stick butter or margarine"", ""1/2 c. sugar"", ""2 heaping Tbsp. flour"", ""1/4 c. milk (more if needed to make paste)"", ""1/2 tsp. vanilla flavoring""]","[""Melt butter; pour in bottom of dish."", ""Add peaches."", ""Mix flour and sugar together."", ""Add milk to make paste of flour and sugar. Pour over peaches and butter."", ""Stir in flavoring."", ""Bake at 375\u00b0 for 30 to 40 minutes or until brown."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028543,www.cookbooks.com,"[""peaches"", ""butter"", ""sugar"", ""flour"", ""milk"", ""vanilla flavoring""]"
Angel Jelly Roll(Yields 1 Cake)  ,"[""1 pkg. angel food cake mix"", ""1 pkg. frozen strawberries""]","[""Prepare cake according to directions."", ""Fit jellyroll pan with ungreased waxed paper."", ""Spread cake mix evenly."", ""Bake until golden (20 minutes)."", ""Cool in pan 10 minutes, then turn out onto confectioners sugared terry towel."", ""Trim hard edges."", ""Roll up with towel inside."", ""Set to cool 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1003898,www.cookbooks.com,"[""angel food cake mix"", ""frozen strawberries""]"
Down Jersey Blueberry Pie,"[""4 c. blueberries"", ""1 1/4 c. water"", ""1 c. sugar"", ""3 Tbsp. cornstarch"", ""1/4 c. water"", ""1 Tbsp. lemon juice"", ""1 baked 9-inch pie shell""]","[""Combine 1 cup blueberries with 1 1/4 cups water and the cup of sugar in a saucepan and bring to a boil. Mix the cornstarch with the 1/4 cup of water and stir into blueberry sauce. Cook slowly until thick and clear. Add lemon juice and allow to cool. Then add the remaining 3 cups of berries. Chill in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=151571,www.cookbooks.com,"[""blueberries"", ""water"", ""sugar"", ""cornstarch"", ""water"", ""lemon juice"", ""shell""]"
Pizza Casserole,"[""1 lb. hamburger"", ""1 small onion, diced"", ""1/2 c. green pepper, diced"", ""2 (8 oz.) jars pizza sauce"", ""1 lb. Mozzarella cheese"", ""salt and pepper to taste"", ""1 lb. box elbow macaroni""]","[""Cook in skillet the hamburger, onions, green peppers, salt and pepper until done."", ""Cook macaroni in saltwater until tender and drain."", ""Mix all ingredients together except cheese."", ""Layer in a casserole dish 1/2 and cover with cheese; add the rest and add remaining cheese."", ""Bake at 350\u00b0 for about 30 minutes, until cheese is melted."", ""Serve with garlic toast.""]",www.cookbooks.com/Recipe-Details.aspx?id=112776,www.cookbooks.com,"[""hamburger"", ""onion"", ""green pepper"", ""pizza sauce"", ""Mozzarella cheese"", ""salt"", ""elbow macaroni""]"
Cheddar Chicken Surprise,"[""2 whole chicken breasts, boned, skinned and split into 2"", ""1 c. grated well-aged white Cheddar cheese"", ""4 large thin slices Black Forest ham"", ""1 c. seasoned flour"", ""2 beaten eggs"", ""1 c. breadcrumbs"", ""2 Tbsp. peanut oil"", ""salt and pepper""]","[""Slice each piece of chicken breast open to form cavity."", ""Stuff with cheese and reshape meat with hands."", ""Wrap in slice of ham. Carefully dredge chicken in flour and then dip in beaten egg. Thoroughly coat with breadcrumbs."", ""Chicken must be well-coated or cheese may leak during cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=391597,www.cookbooks.com,"[""chicken breasts"", ""Cheddar cheese"", ""thin slices Black Forest ham"", ""flour"", ""eggs"", ""breadcrumbs"", ""peanut oil"", ""salt""]"
Apricot Oatmeal Bars,"[""1 1/4 c. flour"", ""1/2 c. sugar"", ""1/2 tsp. baking soda"", ""2 tsp. vanilla"", ""1 1/4 c. quick oats"", ""3/4 c. oleo, melted"", ""1/4 tsp. salt"", ""1 (10 oz.) jar apricot preserves"", ""1/2 c. coconut""]","[""In large mixing bowl, combine all ingredients, except for preserves and coconut."", ""Beat at low speed until crumbly."", ""Reserve 1 cup crumbs."", ""Press remaining crumbs in greased 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=1037307,www.cookbooks.com,"[""flour"", ""sugar"", ""baking soda"", ""vanilla"", ""oats"", ""oleo"", ""salt"", ""apricot preserves"", ""coconut""]"
Open House Salad,"[""1 c. mayo or 1/2 c. mayo and 1/2 c. Miracle Whip"", ""1/4 c. apple cider vinegar"", ""2/3 c. sugar"", ""1/2 c. milk"", ""2 Tbsp. poppy seed"", ""1 head romaine lettuce"", ""1 red onion, sliced"", ""1 pt. strawberries, cut in half""]","[""Blend first 5 ingredients and refrigerate."", ""Layer ingredients and pour dressing over or toss.""]",www.cookbooks.com/Recipe-Details.aspx?id=319503,www.cookbooks.com,"[""mayo"", ""apple cider vinegar"", ""sugar"", ""milk"", ""poppy seed"", ""romaine lettuce"", ""red onion"", ""strawberries""]"
Chicken And Dumplings,"[""2 (6 to 8 oz.) cans biscuits"", ""1 chicken, cooked and deboned with broth"", ""2 c. cooked chicken"", ""2 (15 oz.) cans chicken broth"", ""2 c. cooked chicken"", ""8 chicken bouillon cubes dissolved in 2 qt. boiling water""]","[""In a large pot bring chicken and broth to boil."", ""Break biscuits in quarters and add to broth mixture."", ""Cook on low heat 10 minutes, uncovered, then 10 minutes, covered. Do not stir until cooking is complete.""]",www.cookbooks.com/Recipe-Details.aspx?id=946790,www.cookbooks.com,"[""cans biscuits"", ""chicken"", ""chicken"", ""chicken broth"", ""chicken"", ""chicken""]"
Hamburger Casserole,"[""2 Tbsp. oil"", ""1 1/2 lb. hamburger"", ""1 onion, grated"", ""1 potato, grated"", ""1 egg"", ""salt"", ""pepper"", ""2 cans cream of mushroom soup"", ""1 c. milk""]","[""Mix hamburger, onion, potato, egg, salt and pepper."", ""Make meatballs and brown in oil."", ""Remove and place in a 9 x 13-inch pan. Mix soup and milk."", ""Pour over meatballs and bake at 350\u00b0 for about 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=734088,www.cookbooks.com,"[""oil"", ""hamburger"", ""onion"", ""potato"", ""egg"", ""salt"", ""pepper"", ""cream of mushroom soup"", ""milk""]"
7-Up Pound Cake,"[""2 sticks margarine"", ""1/2 c. Crisco (solid)"", ""3 c. sugar"", ""5 eggs"", ""3 c. flour"", ""1 tsp. lemon extract"", ""1 (7 oz.) bottle 7-Up""]","[""Cream margarine and shortening with sugar."", ""Add eggs, one at a time, beating well after each addition."", ""Add lemon."", ""Mix."", ""Add flour and 7-Up alternately, beating after each addition.""]",www.cookbooks.com/Recipe-Details.aspx?id=329163,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""flour"", ""lemon extract""]"
Spicy Pot Roast,"[""1 (3 to 4 lb.) beef chuck or rump roast"", ""2 tsp. salt"", ""2 Tbsp. Wesson oil"", ""1/2 c. water"", ""1 clove garlic, minced"", ""8 small carrots, cut up"", ""4 medium potatoes, pared and halved"", ""1 onion, cut up"", ""1 can Hunt's Manwich sandwich sauce""]","[""Season roast with salt."", ""Brown well in Wesson oil in Dutch oven."", ""Add water and garlic, cover and simmer 2 hours or until almost tender."", ""Skim excess fat and add remaining ingredients. Cover, simmer 1 hour or until vegetables are tender."", ""Thicken gravy.""]",www.cookbooks.com/Recipe-Details.aspx?id=341759,www.cookbooks.com,"[""beef chuck"", ""salt"", ""Wesson oil"", ""water"", ""clove garlic"", ""carrots"", ""potatoes"", ""onion"", ""sandwich sauce""]"
Easy Apple Cake,"[""2 c. apples, peeled and cut"", ""1 c. sugar"", ""1/3 c. oil"", ""1 1/2 c. all-purpose flour"", ""1 egg"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 tsp. cinnamon"", ""1 tsp. vanilla""]","[""Pour sugar over apples and let stand 20 minutes, then stir well."", ""Add all other ingredients and beat until well mixed."", ""Add nuts and raisins, if desired."", ""Pour in greased pan."", ""Bake at 350\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=825947,www.cookbooks.com,"[""apples"", ""sugar"", ""oil"", ""flour"", ""egg"", ""baking soda"", ""salt"", ""cinnamon"", ""vanilla""]"
Chicken Cacciatore,"[""olive oil (for sauteing)"", ""2 boneless, skinless chicken breasts, sliced, quartered, halved or however preferred"", ""1 large diced onion"", ""1 large green pepper, diced"", ""2 ribs celery, diced"", ""1 large can tomato sauce"", ""1 can tomato pate"", ""1/4 c. Italian salad dressing""]","[""Heat oil in frying pan"", ""and"", ""cook"", ""chicken"", ""in"", ""hot oil until it is lightly browned"", ""and"", ""no longer pink inside, about 10 minutes."", ""Remove chicken"", ""from"", ""pan"", ""and"", ""keep warm."", ""Place vegetables in pan drippings"", ""(adding"", ""more"", ""oil if needed) and saute for 3 to 4 minutes. Drain oil"", ""and return chicken to pan along with the tomato"", ""sauce, tomato paste and salad dressing. Heat through and serve over hot cooked rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=374726,www.cookbooks.com,"[""olive oil"", ""chicken breasts"", ""onion"", ""green pepper"", ""celery"", ""tomato sauce"", ""tomato pate"", ""Italian salad dressing""]"
Copper Penny Salad,"[""2 lb. carrots"", ""1 can tomato soup"", ""1 c. sugar"", ""1 Tbsp. salt"", ""1 onion, chopped"", ""1 c. vinegar"", ""1 Tbsp. Worcestershire sauce"", ""1/2 tsp. pepper"", ""1 green pepper, diced"", ""1/3 c. salad oil""]","[""Cook carrots until tender; let cool and drain."", ""Mix the other ingredients and pour over carrots."", ""The longer salad sets the better it gets.""]",www.cookbooks.com/Recipe-Details.aspx?id=270218,www.cookbooks.com,"[""carrots"", ""tomato soup"", ""sugar"", ""salt"", ""onion"", ""vinegar"", ""Worcestershire sauce"", ""pepper"", ""green pepper"", ""salad oil""]"
Kate'S Angel Food Cake,"[""1 1/2 c. egg whites"", ""1/4 c. cold water"", ""1 tsp. vanilla"", ""1 1/2 tsp. cream of tartar"", ""2 c. sugar"", ""1 1/2 c. sifted cake flour""]","[""Sift together three times the flour and 1 cup of sugar and set aside."", ""Beat egg whites, water and vanilla until frothy, then add cream of tartar and continue beating until mixture stands in peaks but not dry."", ""Stir in 1 cup of sugar a little at a time."", ""Gradually add and fold in sifted flour and sugar mixture."", ""Bake in angel food cake pan at 325\u00b0 for about 35 or 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=469474,www.cookbooks.com,"[""egg whites"", ""cold water"", ""vanilla"", ""cream of tartar"", ""sugar"", ""cake flour""]"
Chicken Pilaf,"[""1 (10 1/2 oz.) can condensed cream of mushroom soup"", ""1 1/4 c. boiling water"", ""1/4 c. dry sherry"", ""1/2 envelope dry onion soup mix"", ""1 1/3 c. packaged precooked rice"", ""2 Tbsp. chopped, canned pimento"", ""5 small chicken breasts"", ""butter or margarine, melted"", ""salt and pepper"", ""paprika""]","[""In a 1 1/2-quart casserole, combine first 6 ingredients. Brush chicken breasts with butter; season with salt, pepper and paprika."", ""Place on top of rice."", ""Cover and bake in moderate oven (375\u00b0) for 1 1/4 hours or until chicken and rice are tender. Makes 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=808118,www.cookbooks.com,"[""condensed cream"", ""boiling water"", ""sherry"", ""onion soup"", ""rice"", ""pimento"", ""chicken breasts"", ""butter"", ""salt"", ""paprika""]"
Chicken Casserole,"[""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 can French onion soup"", ""chicken, uncooked"", ""1 c. rice"", ""1 block margarine"", ""salt"", ""pepper""]","[""Wash rice."", ""Mix soups and rice together in large casserole dish."", ""Place chicken on top."", ""Slice margarine and place on top of chicken."", ""Salt and pepper."", ""Bake at 375\u00b0 for 1 hour or until chicken is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=555957,www.cookbooks.com,"[""cream of mushroom soup"", ""cream of chicken soup"", ""onion soup"", ""chicken"", ""rice"", ""margarine"", ""salt"", ""pepper""]"
Soy Vinaigrette(Nuoc Xi Dau Giam)  ,"[""1 clove garlic, minced"", ""1/2 tsp. ginger, peeled and minced"", ""2 Tbsp. sugar"", ""3 Tbsp. soy sauce"", ""2 Tbsp. red wine vinegar"", ""1/4 c. water"", ""1/4 tsp. ground black pepper"", ""2 Tbsp. vegetable oil""]","[""In a jar, combine all the ingredients and shake well. Dressing will keep in the refrigerator for up to 2 weeks."", ""Makes about 3/4 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=171842,www.cookbooks.com,"[""clove garlic"", ""ginger"", ""sugar"", ""soy sauce"", ""red wine vinegar"", ""water"", ""ground black pepper"", ""vegetable oil""]"
Shrimp Scampi,"[""2 lb. large raw shrimp"", ""1/2 c. butter or margarine"", ""1 tsp. salt"", ""6 cloves garlic, crushed"", ""1/4 c. chopped parsley"", ""2 tsp. grated lemon peel"", ""2 tsp. lemon juice""]","[""Cooking Time: 15 minutes (also can be microwaved). Temperature: 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1074014,www.cookbooks.com,"[""shrimp"", ""butter"", ""salt"", ""garlic"", ""parsley"", ""lemon juice""]"
Broccoli Dish,"[""2 pkgs. frozen, chopped broccoli"", ""1 stick butter, melted"", ""1 pkg. crouton stuffing mix (7 oz.)"", ""1 can Cream of Mushroom soup"", ""1 can Cream of Chicken soup"", ""1 chopped onion""]","[""Combine ingredients in lg. casserole dish or 9 x 13 baking dish."", ""Bake at 350 degrees for 15 minutes covered and 30 minutes uncovered.""]",www.cookbooks.com/Recipe-Details.aspx?id=71467,www.cookbooks.com,"[""frozen"", ""butter"", ""crouton stuffing mix"", ""Cream of Mushroom soup"", ""Cream of Chicken soup"", ""onion""]"
Carrot Salad,"[""1 (3 oz.) pkg. orange Jell-O"", ""2 c. boiling water"", ""2 c. grated carrots"", ""1 (8 oz.) can crushed pineapple, drained"", ""1/2 c. flaked coconut"", ""1/4 c. chopped pecans""]","[""Dissolve Jell-O in boiling water; chill until thickened."", ""Stir in remaining ingredients."", ""Pour into a lightly greased 1-quart mold or individual molds."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=512810,www.cookbooks.com,"[""orange Jell-O"", ""boiling water"", ""carrots"", ""pineapple"", ""flaked coconut"", ""pecans""]"
Grandma Mary'S Butter Cookies,"[""1 c. sweet butter"", ""1 c. granulated sugar"", ""3 egg yolks"", ""2 1/2 c. sifted flour"", ""1 tsp. vanilla""]","[""Cream butter."", ""Beat into sugar."", ""Add egg yolks and vanilla. Beat well after adding each yolk."", ""Add flour and beat after each 1/2 cup is added."", ""Chill about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=859830,www.cookbooks.com,"[""sweet butter"", ""sugar"", ""egg yolks"", ""flour"", ""vanilla""]"
Lorene'S Cornbread Salad,"[""2 pans cornbread"", ""2 cans pinto beans"", ""1 c. chopped green peppers"", ""1 c. chopped onion"", ""2 c. diced tomatoes"", ""2 lb. cooked and crumbled bacon"", ""3 c. mayonnaise"", ""1 c. pickle juice""]","[""Crumble the cornbread in a large dish. Add in layers, beans, peppers, onion, tomatoes and bacon."", ""Add a few sliced dill pickles on top of bacon.""]",www.cookbooks.com/Recipe-Details.aspx?id=1048738,www.cookbooks.com,"[""cornbread"", ""pinto beans"", ""green peppers"", ""onion"", ""tomatoes"", ""bacon"", ""mayonnaise"", ""pickle juice""]"
Bailey'S Taste Alike Irish Cream,"[""2 c. scotch"", ""4 eggs"", ""1 can Eagle Brand milk"", ""1/2 pt. whipping cream"", ""2 Tbsp. coconut extract"", ""1 or 2 tsp. chocolate syrup"", ""1 Tbsp. liquid coffee"", ""1 Tbsp. honey""]","[""Pour all ingredients in blender (or mixer and bowl) and blend. Done."", ""Pour into container and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=901006,www.cookbooks.com,"[""scotch"", ""eggs"", ""milk"", ""whipping cream"", ""coconut extract"", ""chocolate syrup"", ""liquid coffee"", ""honey""]"
Beef Stroganoff Sandwich,"[""2 lb. ground beef"", ""1/2 c. chopped onion"", ""1/2 tsp. garlic powder"", ""1/2 tsp. pepper"", ""2 c. sour cream"", ""2 tomatoes, seeded and cubed"", ""1 large pepper, diced"", ""3 c. shredded Cheddar cheese"", ""1 loaf French bread""]","[""Brown hamburger; drain."", ""Add onion, pepper, tomatoes and seasonings."", ""Stir in sour cream."", ""When ready to serve, cut French bread in half."", ""Cover each half with the hamburger mixture."", ""Cover with shredded cheese."", ""Bake at 350\u00b0 for 20 minutes until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=1051562,www.cookbooks.com,"[""ground beef"", ""onion"", ""garlic powder"", ""pepper"", ""sour cream"", ""tomatoes"", ""pepper"", ""Cheddar cheese"", ""bread""]"
Beef And Broccoli Over Noodles,"[""1 lb. boneless beef sirloin steak"", ""1 Tbsp. vegetable oil"", ""1 clove garlic, minced"", ""1 onion, cut in wedges"", ""1 (10 3/4 oz.) can Campbell's cream of broccoli soup"", ""1/2 c. water"", ""1 Tbsp. soy sauce"", ""2 c. broccoli"", ""noodles""]","[""Slice beef into thin strips. In skillet add oil and heat over medium heat."", ""After oil gets hot, cook beef and garlic until beef is brown."", ""Add onion."", ""Cook 5 minutes."", ""Keep stirred.""]",www.cookbooks.com/Recipe-Details.aspx?id=601797,www.cookbooks.com,"[""boneless beef sirloin steak"", ""vegetable oil"", ""clove garlic"", ""onion"", ""Campbell's cream"", ""water"", ""soy sauce"", ""broccoli"", ""noodles""]"
Chestnuts,"[""1 can water chestnuts"", ""bacon, cut in half"", ""1 c. brown sugar"", ""1/2 c. chili sauce"", ""1/4 c. mayonnaise""]","[""Fry some of the fat from bacon."", ""Roll chestnuts with bacon. Anchor with toothpick."", ""Cover with sugar, chili sauce and mayonnaise."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=596058,www.cookbooks.com,"[""water chestnuts"", ""bacon"", ""brown sugar"", ""chili sauce"", ""mayonnaise""]"
Cream Puff Coffee Cake,"[""1 c. butter or margarine"", ""2 c. flour"", ""3 eggs"", ""1 c. plus 2 Tbsp. water"", ""1 tsp. almond extract""]","[""Combine 1/2 cup butter and 1 cup flour."", ""Mix as for pie crust. Add 2 tablespoons water."", ""Form into ball; divide in half."", ""Pat onto ungreased cookie sheet 3 x 12-inches."", ""Heat to boiling 1 cup water and 1/2 cup butter."", ""Add 1 cup flour after removing from heat."", ""Mix well."", ""Add eggs 1 at a time."", ""Beat mixture well."", ""Add almond extract."", ""Spread on crust."", ""Bake at 350\u00b0 for 55 minutes."", ""Frost when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=1049563,www.cookbooks.com,"[""butter"", ""flour"", ""eggs"", ""water"", ""almond extract""]"
Salmon Loaf,"[""1 can salmon, flaked"", ""1 egg, beaten"", ""1 small onion, diced"", ""1 c. bread crumbs, softened with milk (1/4 c.)"", ""1 Tbsp. lemon juice"", ""3 Tbsp. butter, melted"", ""salt and pepper to taste""]","[""Combine ingredients."", ""Shape into loaf and bake in a greased baking dish at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=202410,www.cookbooks.com,"[""salmon"", ""egg"", ""onion"", ""bread crumbs"", ""lemon juice"", ""butter"", ""salt""]"
Baked Vegetables Tamale,"[""1 1/2 c. (can) corn"", ""3/4 c. (can) tomatoes"", ""1/3 c. corn meal"", ""2 c. grated sharp Cheddar cheese"", ""1 green pepper"", ""1 chopped onion"", ""2 beaten eggs"", ""3/4 c. milk"", ""salt and pepper to taste""]","[""Mix corn, tomatoes, corn meal, cheese, onion and green pepper. Let stand 30 minutes."", ""Add eggs, milk and seasoning."", ""Pour into buttered baking dish at 325\u00b0 for 1 1/4 hours or until firm in the center."", ""This may be served from the dish or may be baked in a loaf and unmolded onto a platter."", ""Buttered peas may be used as a garnish with sections of hard-cooked eggs on the platter.""]",www.cookbooks.com/Recipe-Details.aspx?id=424882,www.cookbooks.com,"[""corn"", ""tomatoes"", ""corn meal"", ""Cheddar cheese"", ""green pepper"", ""onion"", ""eggs"", ""milk"", ""salt""]"
Broccoli Casserole,"[""2 pkg. frozen, chopped broccoli, cooked and drained well"", ""1 c. grated American processed cheese"", ""1 small to medium onion, chopped"", ""1 can mushroom soup"", ""2 eggs, well beaten"", ""1 c. mayonnaise"", ""1/3 pkg. Pepperidge Farm herb stuffing mix.""]","[""Mix together well, except Pepperidge Farm herb stuffing mix. Place in a 13 x 9-inch dish."", ""Cover with 1/3 package of Pepperidge Farms herb stuffing mix and dot with butter."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=410713,www.cookbooks.com,"[""frozen"", ""cheese"", ""onion"", ""mushroom soup"", ""eggs"", ""mayonnaise"", ""herb stuffing mix.""]"
Banana Nut Bread,"[""2 c. flour"", ""1/2 tsp. soda"", ""1/2 c. margarine"", ""2 eggs"", ""3 large bananas, mashed"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. sugar"", ""3/4 c. chopped nuts""]","[""Sift dry ingredients together; cream butter and sugar and add eggs."", ""Beat well."", ""Add mashed bananas to creamed butter and sugar mixture."", ""Add dry ingredients and mix well."", ""Fold in nuts."", ""Pour mixture into greased pan and bake at 350\u00b0 for 45 to 60 minutes. (Do not use electric mixer.)""]",www.cookbooks.com/Recipe-Details.aspx?id=382305,www.cookbooks.com,"[""flour"", ""soda"", ""margarine"", ""eggs"", ""bananas"", ""baking powder"", ""salt"", ""sugar"", ""nuts""]"
Veggie Pizza,"[""1 c. cottage cheese"", ""1 (8 oz.) pkg. cream cheese"", ""1 pkg. dry Ranch dressing mix"", ""1/2 c. mayonnaise"", ""2 pkg. crescent rolls"", ""1/2 c. onion, broccoli, cauliflower, tomatoes and mushrooms""]","[""Mix together cottage cheese, cream cheese, Ranch dressing mix and mayo."", ""Spread crescent rolls on 8 x 10-inch sheet."", ""Put in oven as directed for 10 minutes."", ""Let cool."", ""Spread on first mixture."", ""Spread mixture of veggies over cold dough."", ""Sprinkle Parmesan cheese and oregano over all."", ""Heat and serve. Delightful.""]",www.cookbooks.com/Recipe-Details.aspx?id=210042,www.cookbooks.com,"[""cottage cheese"", ""cream cheese"", ""dressing mix"", ""mayonnaise"", ""crescent rolls"", ""onion""]"
Marshmallow Salad,"[""2 egg yolks"", ""2 Tbsp. water"", ""2 Tbsp. vinegar"", ""1 (No. 2) can chunk pineapple"", ""1 small bottle cherries"", ""1 (16 oz.) bag miniature marshmallows"", ""1 c. pecans"", ""1 pt. whipping cream""]","[""Mix egg"", ""yolks,"", ""water\tand"", ""vinegar"", ""and cook in small heavy saucepan"", ""until"", ""thickened."", ""Cool.\tWhip whipping cream and add to\tcool"", ""egg mixture."", ""Add all other ingredients and mix well. Put in large mixing bowl and refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=269541,www.cookbooks.com,"[""egg yolks"", ""water"", ""vinegar"", ""pineapple"", ""cherries"", ""marshmallows"", ""pecans"", ""whipping cream""]"
Pork Chops With Scalloped Potatoes,"[""2 c. thinly sliced raw potatoes"", ""1 small onion, sliced"", ""1 tsp. salt"", ""pepper to taste"", ""4 pork chops (1/2 to 3/4 inch thick)"", ""4 Tbsp. all-purpose flour, divided"", ""1 c. milk""]","[""Arrange potatoes and onions in layers in a greased, 3-quart baking dish, seasoning each layer with salt and pepper."", ""Trim fat from pork chops and save for later use.""]",www.cookbooks.com/Recipe-Details.aspx?id=895062,www.cookbooks.com,"[""potatoes"", ""onion"", ""salt"", ""pepper"", ""pork chops"", ""flour"", ""milk""]"
Strawberry Pie,"[""2 (9-inch) pie shells, baked and cooled"", ""1 large pkg. strawberry Jell-O"", ""2 c. sugar"", ""1 1/2 qt. strawberries"", ""3 c. cold water"", ""4 Tbsp. cornstarch""]","[""Cook until thickened."", ""Mix well."", ""Allow to cool."", ""Slice 1 1/2 quarts strawberries in pie shells."", ""Pour cooled mixture over strawberries."", ""Chill at least 3 hours before serving."", ""If you want only 1 pie, use small box of Jell-O and half of each of the other items.""]",www.cookbooks.com/Recipe-Details.aspx?id=428536,www.cookbooks.com,"[""pie shells"", ""strawberry"", ""sugar"", ""strawberries"", ""cold water"", ""cornstarch""]"
Potatoes Au Gratin,"[""6 to 8 baking potatoes, baked in oven with skins on"", ""1 lb. Velveeta cheese, cut in chunks"", ""1 c. mayonnaise"", ""1 onion, chopped"", ""salt and pepper"", ""6 strips bacon, chopped and sauteed until half cooked"", ""1/4 c. pimento-stuffed olives, sliced""]","[""Remove skins from cooked potatoes and cut into large dice. Toss with next 4 ingredients."", ""Pour into greased casserole and sprinkle with bacon and olives."", ""Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=982863,www.cookbooks.com,"[""baking potatoes"", ""Velveeta cheese"", ""mayonnaise"", ""onion"", ""salt"", ""bacon"", ""olives""]"
Italian Pinwheels,"[""1/2 c. shredded Mozzarella cheese"", ""1/2 c. sliced pepperoni, finely chopped"", ""1/4 tsp. oregano leaves"", ""1 small jar pizza sauce"", ""1 (8 oz.) can refrigerated quick crescent rolls"", ""1/4 c. chopped pepper (optional)""]","[""Heat oven to 375\u00b0."", ""In small bowl combine cheese, pepperoni, oregano, pizza sauce and pepper; mix well."", ""Separate dough onto 4 rectangles."", ""Firmly press perforations to seal."", ""Spread each rectangle with about 3 tablespoons mixture."", ""Starting at shortest side, roll up each rectangle; pinch edges to seal."", ""Cut each roll into 6 slices."", ""Place cut side down, 1 inch apart on ungreased cookie sheet."", ""Bake at 375\u00b0 for 12 to 15 minutes, until golden brown."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=711796,www.cookbooks.com,"[""Mozzarella cheese"", ""pepperoni"", ""oregano leaves"", ""pizza sauce"", ""crescent rolls"", ""pepper""]"
Carrot Cake,"[""2 c. flour"", ""2 tsp. soda"", ""3 tsp. cinnamon"", ""1 tsp. salt"", ""4 eggs"", ""1 1/2 c. oil"", ""2 c. sugar""]","[""Combine flour, soda, cinnamon and salt in a bowl."", ""Mix the remaining ingredients together and combine with the dry ingredients."", ""Mix thoroughly."", ""Add 3 cups grated carrots."", ""Bake in two 9-inch or three 8-inch pans at 350\u00b0 for 30 to 40 minutes. Frost with cream cheese frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=161672,www.cookbooks.com,"[""flour"", ""soda"", ""cinnamon"", ""salt"", ""eggs"", ""oil"", ""sugar""]"
Kraut Salad,"[""1 large can or jar sauerkraut"", ""1 c. sugar (or less)"", ""1 c. onion, chopped"", ""1 c. celery, chopped"", ""1 c. green pepper, chopped (optional)"", ""1 small pimento, chopped or container of pimento"", ""3 tsp. vinegar"", ""salt (careful)""]","[""Mix all together."", ""Let stand for 24 hours in refrigerator before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=368508,www.cookbooks.com,"[""sauerkraut"", ""sugar"", ""onion"", ""celery"", ""green pepper"", ""pimento"", ""vinegar"", ""salt""]"
Oriental Rice,"[""1 (6 oz.) pkg. long grain and wild rice"", ""1/4 c. butter or margarine"", ""1/2 c. water chestnuts, sliced"", ""1/2 c. sliced mushrooms"", ""1 small onion, sliced"", ""1 Tbsp. soy sauce"", ""3 c. chicken broth""]","[""Place rice, seasoning packet, butter, water chestnuts, mushrooms, onion and soy sauce in a 3-quart casserole."", ""Microwave on High (100%) for 3 to 4 minutes or until onion is tender."", ""Stir halfway through cooking time."", ""Pour in chicken broth."", ""Cover with a tight fitting lid or plastic wrap."", ""Microwave on High for 5 to 7 minutes or until boiling."", ""Stir, then microwave on Medium (50%) for 40 to 45 minutes or until rice is tender and liquid is absorbed. Yield:"", ""6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=956798,www.cookbooks.com,"[""long grain"", ""butter"", ""water chestnuts"", ""mushrooms"", ""onion"", ""soy sauce"", ""chicken broth""]"
Sweet-Sour Red Cabbage,"[""1 medium red cabbage (1 1/2 to 2 lb.)"", ""2 Tbsp. vinegar or lemon juice"", ""4 slices bacon, diced"", ""1/4 c. brown sugar, packed"", ""2 Tbsp. flour"", ""1/2 c. water"", ""1/4 c. vinegar"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1 small onion, sliced""]","[""Remove outside leaves from cabbage."", ""Wash cabbage."", ""Shred to measure 5 cups."", ""In saucepan, heat 1/2-inch salted water (1/2 teaspoon salt to 1 cup water) and 2 tablespoons vinegar to boiling."", ""Add cabbage. Cover and heat to boiling. Cook about 5 minutes or until crisp-tender. Drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=580805,www.cookbooks.com,"[""red cabbage"", ""vinegar"", ""bacon"", ""brown sugar"", ""flour"", ""water"", ""vinegar"", ""salt"", ""pepper"", ""onion""]"
Bananas 'N' Cream Cake,"[""1/3 c. shortening"", ""1 1/4 c. sugar"", ""2 eggs"", ""1 tsp. vanilla extract"", ""1 1/4 c. mashed ripe bananas"", ""2 c. all-purpose flour"", ""1 1/4 tsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 c. (8 oz.) sour cream"", ""3/4 c. chopped nuts"", ""confectioners sugar""]","[""In a mixing bowl, cream shortening and sugar."", ""Add the eggs, one at a time, beating well after each addition."", ""Blend in vanilla."", ""Add bananas and mix well."", ""Combine flour, baking powder, baking soda and salt; add to the creamed mixture alternately with sour cream, stirring just until combined."", ""Stir in nuts."", ""Pour into a greased and floured 10-inch Bundt or tube pan."", ""Bake at 350\u00b0 for 50 minutes or until cake tests done."", ""Cool 10 minutes in pan before removing to a wire rack to cool."", ""Dust with confectioners sugar before serving."", ""Yield:"", ""12 to 16 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=691346,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""vanilla extract"", ""mashed ripe bananas"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""sour cream"", ""nuts"", ""confectioners sugar""]"
Pizza Casserole,"[""1 lb. lean ground beef"", ""1 can (14.5 oz.) diced tomatoes with basil, garlic, and oregano"", ""1 container (10 oz.) refrigerated pizza crust"", ""2 cups (8 oz.) shredded mozzarella cheese, divided"", ""1/4 c. grated Parmesan cheese""]","[""Preheat oven to 425\u00b0."", ""Coat a 9x13 baking dish with nonstick cooking spray."", ""In a medium skillet, brown the ground beef over medium-high heat, stirring and crumbling the beef until no pink remains; drain."", ""Add the tomatoes to the beef; cook until heated through."", ""Meanwhile, unroll the pizza crust; press over the bottom and halfway up the side of the baking dish."", ""Sprinkle 1 cup mozzarella cheese over the crust then top with the meat mixture. Bake uncovered for 12 minutes."", ""Top with the remaining 1 cup mozzarella cheese and sprinkle with the Parmesan cheese."", ""Bake for 5 minutes, or until the crust is golden and the cheese is melted. Cut into squares and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=68694,www.cookbooks.com,"[""lean ground beef"", ""tomatoes"", ""crust"", ""mozzarella cheese"", ""Parmesan cheese""]"
Microwave Ham Roll-Ups,"[""15 frozen Tater Tots"", ""4 slices Swiss cheese"", ""4 slices boiled ham"", ""1/2 c. sour cream""]","[""Never put metal or aluminum foil in the microwave oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=900496,www.cookbooks.com,"[""Tater"", ""Swiss cheese"", ""ham"", ""sour cream""]"
Sausage Dressing,"[""1 lb. pork sausage"", ""1 c. chopped celery"", ""1/4 c. onion, chopped"", ""5 c. white bread, crumbled"", ""5 c. cornbread, crumbled"", ""1 tsp. poultry seasoning"", ""1/2 tsp. pepper"", ""2 cans chicken broth""]","[""Saute sausage, celery and onion."", ""In large bowl combine sausage mixture and remaining ingredients."", ""Blend well."", ""Bake mixture in greased 13 x 9-inch pan for 1 hour at 350\u00b0. Makes 10 to 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=561917,www.cookbooks.com,"[""pork sausage"", ""celery"", ""onion"", ""white bread"", ""cornbread"", ""poultry seasoning"", ""pepper"", ""chicken broth""]"
Foolproof Dark Chocolate Fudge,"[""3 c. (18 oz.) semi-sweet chocolate chips"", ""1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated)"", ""dash of salt"", ""1/2 to 1 c. nuts, chopped"", ""1 1/2 tsp. vanilla extract""]","[""In heavy saucepan over low heat, melt chips, milk and salt. Remove from heat."", ""Stir in nuts and vanilla."", ""Spread evenly into wax paper lined 8 or 9-inch square pan."", ""Chill 2 hours or until firm."", ""Turn fudge onto cutting board."", ""Peel off paper and cut into squares."", ""Store loosely covered at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=316034,www.cookbooks.com,"[""semi-sweet chocolate chips"", ""condensed milk"", ""salt"", ""nuts"", ""vanilla extract""]"
Barbarakuchen(German Lemon Cake)  ,"[""1 3/4 sticks butter or margarine"", ""1 c. sugar"", ""4 eggs"", ""3/4 c. cornstarch"", ""3/4 to 1 c. flour"", ""1/2 tsp. baking powder"", ""1 cap full lemon extract""]","[""Mix the butter until smooth; slowly add the sugar, eggs and the mixture of flour, cornstarch and baking powder."", ""Add the lemon extract."", ""Pour batter into greased loaf pan."", ""Bake 60 to 75 minutes in 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=677924,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""cornstarch"", ""flour"", ""baking powder"", ""lemon extract""]"
Hot Dog Casserole,"[""instant potato puffs"", ""1/4 c. sweet pickle relish, drained"", ""2 Tbsp. mayonnaise"", ""1 Tbsp. minced onion"", ""2 tsp. prepared mustard"", ""4 to 6 hot dogs""]","[""Heat oven to 350\u00b0."", ""Prepare potato puffs for 4 servings as directed on package."", ""Stir in pickle relish, mayonnaise, onion and mustard."", ""Spoon into a 1-quart casserole."", ""Cut each hot dog in half."", ""Insert hot dog pieces upright around edge of mashed potatoes."", ""Bake, uncovered, 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=695319,www.cookbooks.com,"[""puffs"", ""sweet pickle relish"", ""mayonnaise"", ""onion"", ""mustard""]"
German Chocolate Upside Down Cake,"[""1 box German chocolate cake mix"", ""1 c. coconut"", ""1 c. chopped nuts"", ""1 stick margarine"", ""1 8 oz. cream cheese"", ""1 box powdered sugar""]","[""Grease and flour 9 x 13 inch pan. Put coconut and nuts in bottom of pan. Mix cake mix and pour over coconut and nuts. Put melted margarine in mixer with cream cheese and powdered sugar. Mix well. Spoon over cake mix and bake 350\u00b0 35 to 40 minutes. Do not cut until cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=89934,www.cookbooks.com,"[""chocolate cake"", ""coconut"", ""nuts"", ""margarine"", ""cream cheese"", ""powdered sugar""]"
Hot Fruit Toddy,"[""1 1/2 qt. apple cider"", ""1 c. firmly packed brown sugar"", ""3 sticks cinnamon or red hots"", ""1/2 tsp. whole cloves"", ""3 c. orange juice"", ""2 c. water"", ""1/2 c. lemon juice"", ""lemon slices (optional)""]","[""In a large saucepan, mix the cider and sugar. Add cinnamon and cloves tied together in cheesecloth."", ""Bring to a boil."", ""Simmer 5 minutes."", ""Remove cinnamon and cloves. Add juices and water."", ""Heat until piping hot."", ""Serve in mugs with lemon slices, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=676627,www.cookbooks.com,"[""apple cider"", ""brown sugar"", ""cinnamon"", ""whole cloves"", ""orange juice"", ""water"", ""lemon juice"", ""lemon slices""]"
Nikki'S No Bake Cookies,"[""2 c. sugar"", ""4 Tbsp. cocoa"", ""1/2 c. milk"", ""1/2 c. butter"", ""3 c. quick oats"", ""1/2 tsp. vanilla"", ""Pinch of salt""]","[""Mix all ingredients in pot and bring to a rolling boil for 2 minutes. Add 3 cups quick oats, 1/2 tsp. vanilla, and pinch of salt. Beat and stir until all oats are mixed in and coated. Drop by spoonful onto waxed paper and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=61672,www.cookbooks.com,"[""sugar"", ""cocoa"", ""milk"", ""butter"", ""oats"", ""vanilla"", ""salt""]"
Pumpkin Whip - Lite,"[""1 (15 oz.) can pumpkin"", ""1 (4 oz.) vanilla or butterscotch fat-free, sugar-free pudding"", ""1 (8 oz.) Lite Cool Whip"", ""1 tsp. pumpkin pie spice"", ""2 Sweet 'N Low packets""]","[""Mix dry pudding mix with pumpkin. Fold in Cool Whip. Add spices and Sweet 'N Low.""]",www.cookbooks.com/Recipe-Details.aspx?id=76371,www.cookbooks.com,"[""pumpkin"", ""vanilla"", ""pumpkin pie spice"", ""N""]"
Skewered Chicken In Mustard Dill,"[""6 large whole chicken breasts (on the bone)"", ""1 Tbsp. peppercorns"", ""1 large onion, peeled and cut in quarters"", ""Mustard Dill Sauce"", ""fresh dill for garnish""]","[""Put chicken"", ""in"", ""large"", ""pot with peppercorns and onion. Add enough water"", ""to cover and bring to boil."", ""Reduce heat and cook for 10 minutes."", ""Remove from heat and cool chicken in the liquid. When cool, break each breast in half and discard skin and bone. Cut meat into 1-inch chunks."", ""Place in a large bowl and add Mustard"", ""Dill"", ""Sauce."", ""Cover"", ""and"", ""refrigerate up to 8 hours. Stir"", ""gently occasionally."", ""When ready to serve, put 2 chunks of chicken"", ""on"", ""small"", ""bamboo skewer and arrange spoke fashion on large platter."", ""Garnish with fresh dill."", ""(Can also serve meat off the"", ""skewer"", ""on"", ""a bed of lettuce as a salad.) Makes 45 to 50 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=344564,www.cookbooks.com,"[""chicken breasts"", ""peppercorns"", ""onion"", ""Dill Sauce"", ""dill""]"
Chicken Cheese Ball,"[""2 (8 oz.) pkg. cream cheese, softened"", ""1 can Underwood chunky chicken spread"", ""1 small jar stuffed green olives, chopped"", ""Italian bread crumbs""]","[""Combine all ingredients except crumbs. Form into a ball and roll in bread crumbs. Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=746669,www.cookbooks.com,"[""cream cheese"", ""chicken spread"", ""green olives"", ""Italian bread crumbs""]"
Mashed Potato Candy,"[""1/2 c. mashed potatoes"", ""1/2 tsp. salt"", ""1 tsp. lemon juice"", ""4 c. powdered sugar""]","[""Mix until doughlike and can be rolled."", ""Roll 1/2-inch thick; roll it out using powdered sugar instead of flour."", ""Spread peanut butter on dough and slice.""]",www.cookbooks.com/Recipe-Details.aspx?id=1068218,www.cookbooks.com,"[""potatoes"", ""salt"", ""lemon juice"", ""powdered sugar""]"
Red Fox Tomato Pudding,"[""12 oz. whole stewed tomatoes (canned or fresh)"", ""1/2 c. dark brown sugar, packed"", ""1/4 c. melted butter"", ""1/4 tsp. salt"", ""1 c. dry white (wheat) bread, in 1-inch cubes"", ""1/2 c. bread crumbs""]","[""Drain tomatoes; add sugar, butter, salt and dry bread."", ""Cook slowly on top of stove 2 1/2 hours."", ""Remove from stove, place in baking dish, sprinkle with bread crumbs and bake uncovered at 375\u00b0 for 30 minutes."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=280950,www.cookbooks.com,"[""tomatoes"", ""brown sugar"", ""butter"", ""salt"", ""dry white"", ""bread crumbs""]"
Easy Bran Muffins,"[""3/4 c. bran"", ""1/4 c. wheat germ"", ""3/4 c. plain flour"", ""1/4 c. brown sugar"", ""1/2 tsp. baking soda"", ""1/4 c. raisins"", ""1 egg"", ""1/4 tsp. cooking oil"", ""3/4 c. buttermilk""]","[""Mix dry ingredients well; stir in raisins."", ""Add oil, milk and egg."", ""Mix lightly, not too much."", ""Drop by spoon into greased and floured muffin cups."", ""Bake at 425\u00b0 for 20 minutes."", ""Makes 12 medium muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=643469,www.cookbooks.com,"[""bran"", ""flour"", ""brown sugar"", ""baking soda"", ""raisins"", ""egg"", ""cooking oil"", ""buttermilk""]"
Shrimp Ball,"[""2 (8 oz.) pkg. cream cheese (room temperature)"", ""2 can shrimp, almost drained"", ""1 to 1 1/2 tsp. Old Bay"", ""2 Tbsp. horseradish"", ""1 bottle Crosse & Blackwell cocktail sauce""]","[""Soften cream cheese with fork."", ""Add horseradish and Old Bay. Combine and add shrimp with a little of juice from each can."", ""Form into a ball in plastic wrap."", ""Put in refrigerator for a couple of hours."", ""Before serving, pour some cocktail sauce over ball and add as necessary."", ""Serves 10 to 15 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=379657,www.cookbooks.com,"[""cream cheese"", ""shrimp"", ""Bay"", ""horseradish"", ""cocktail sauce""]"
Dill Dip,"[""2/3 c. mayonnaise"", ""2/3 c. sour cream and chives"", ""1 Tbsp. parsley"", ""1 Tbsp. Beau Monde"", ""1 tsp. dill weed""]","[""Combine all ingredients."", ""Mix well."", ""Let stand at least 1 hour before serving."", ""Good with fresh vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=228974,www.cookbooks.com,"[""mayonnaise"", ""sour cream"", ""parsley"", ""Monde"", ""dill weed""]"
Cocido Castellano(Castillian Bean Soup; One Pot Meal)  ,"[""1 fist full garbanzos per person"", ""1 ham hock"", ""1 chorizo (Spanish sausage) or 3-inch beef smoked sausage"", ""1 beef soup bone"", ""1 medium onion"", ""1 piece smoked bacon (2 x 2 x 3-inch cube)"", ""vermicelli (very fine spaghetti noodles)"", ""collards and another onion"", ""lettuce, tomatoes, lemon salt,"", ""olive oil""]","[""Soak beans overnight (8 to 10 hours) in saltwater 3-inches over beans."", ""When ready to cook, drain off saltwater."", ""Put garbanzo beans, ham hock, sausage, soup bone, bacon and onion in boiling water and cook about 4 hours."", ""When it has cooked about 3 1/2 hours, taste."", ""Add salt if needed."", ""Saute onions in oil."", ""Add collards and pepper to taste; stir-fry."", ""Add water if needed."", ""Cook until done."", ""Next prepare fresh salad of lettuce, tomato, etc. After bean soup is cooked, strain liquid into another pot."", ""This broth is then brought to a boil (be sure to taste for salt, pepper, etc.) and use to cook the vermicelli."", ""While soup is cooking (15 to 20 minutes) separate bones and gristle or fat (skins)."", ""On a large platter or shallow serving dish, arrange garbanzos, meat and collards."", ""Put salad in separate bowl."", ""The vermicelli soup should be served and eaten first."", ""Then, the main course.""]",www.cookbooks.com/Recipe-Details.aspx?id=1852,www.cookbooks.com,"[""full garbanzos"", ""ham hock"", ""chorizo"", ""beef soup bone"", ""onion"", ""bacon"", ""vermicelli"", ""another onion"", ""tomatoes"", ""olive oil""]"
Angel Biscuits,"[""5 c. self-rising flour (sift flour before measuring)"", ""1/3 c. sugar"", ""1 tsp. soda"", ""1 c. shortening"", ""2 c. buttermilk (room temperature)"", ""2 pkg. dried yeast, dissolved in 1/4 c. warm water""]","[""Sift together flour, sugar and soda; chop in shortening."", ""Add butter and dissolved yeast."", ""Stir well."", ""Keep covered in refrigerator at least 1 or 2 hours (better overnight) before using.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059725,www.cookbooks.com,"[""flour"", ""sugar"", ""soda"", ""shortening"", ""buttermilk"", ""yeast""]"
Mexican Nacho Dip,"[""1 lb. ground meat (beef or pork)"", ""1 lb. Velveeta cheese, cut in cubes"", ""1 can Ro-Tel tomatoes""]","[""Brown meat and drain."", ""Stir in cheese. Then add tomatoes. Serve with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=519855,www.cookbooks.com,"[""ground meat"", ""Velveeta cheese"", ""Ro-Tel tomatoes""]"
Cream Of Broccoli Soup,"[""3 c. chopped broccoli"", ""1 large chopped onion, sauteed in 3 Tbsp. butter"", ""1/2 c. grated carrots"", ""1/2 c. finely chopped cauliflower"", ""3/4 c. chopped celery"", ""2 cans chicken broth"", ""1/2 c. flour"", ""1/2 c. milk"", ""1 can cream of mushroom soup"", ""3 1/2 c. milk"", ""1/4 c. butter"", ""1/2 to 1 lb. cubed Cheddar cheese""]","[""Simmer broccoli, onions, carrots, celery and cauliflower in chicken broth until tender."", ""Mix flour and 1/2 cup milk."", ""Add 3 1/2 cups milk and 1/4 cup butter."", ""Stir until thick."", ""Add cheese, stir until melted."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=342589,www.cookbooks.com,"[""broccoli"", ""onion"", ""carrots"", ""cauliflower"", ""celery"", ""chicken broth"", ""flour"", ""milk"", ""cream of mushroom soup"", ""milk"", ""butter"", ""Cheddar cheese""]"
Frozen Fruit Salad,"[""1 (3 oz.) small pkg. cream cheese"", ""1/3 c. mayonnaise"", ""40 small marshmallows"", ""1 (8 oz.) small can crushed pineapple, drained"", ""1 can fruit cocktail, drained"", ""1 pkg. Dream Whip or small Cool Whip""]","[""Cream together cream cheese and mayonnaise."", ""Add and mix marshmallows, pineapple, fruit cocktail and Cool Whip."", ""Freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=249817,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""marshmallows"", ""pineapple"", ""fruit cocktail"", ""Dream Whip""]"
Toasted Herb Bread,"[""1 loaf Italian bread (unsliced)"", ""1/2 tsp. oregano"", ""1 Tbsp. Parmesan cheese"", ""1/2 tsp. garlic powder"", ""1 Tbsp. parsley flakes"", ""1 stick butter or oleo, softened""]","[""Mix together garlic powder, parsley flakes, Parmesan cheese and oregano."", ""Cut bread in half lengthwise."", ""Spread oleo or butter mixture over both halves of bread."", ""Cut halves into 1-inch slices. Don't cut all the way through the crust."", ""Wrap each half in foil and bake in a preheated 350\u00b0 oven for about 15 minutes."", ""Serve at once."", ""Serves 10 to 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=399252,www.cookbooks.com,"[""Italian bread"", ""oregano"", ""Parmesan cheese"", ""garlic powder"", ""parsley flakes"", ""butter""]"
Chicken Casserole,"[""1 box chicken flavored Rice-A-Roni"", ""1 fryer, cooked and boned"", ""1/2 stick margarine"", ""1/2 c. diced celery"", ""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""1 can cream of mushroom soup"", ""1 can golden mushroom soup"", ""1 can water chestnuts"", ""1 c. shredded mild Cheddar cheese""]","[""Cook Rice-A-Roni as directed on package."", ""Saute onion, pepper and celery in margarine."", ""Mix with rice. Add diced chicken. Add water chestnuts and soups (undiluted). Top with cheese."", ""Bake at 400\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=513531,www.cookbooks.com,"[""chicken flavored Rice"", ""fryer"", ""margarine"", ""celery"", ""onion"", ""green pepper"", ""cream of mushroom soup"", ""golden mushroom soup"", ""water chestnuts"", ""Cheddar cheese""]"
Shrimp Rice,"[""1 lb. shrimp, cleaned"", ""4 to 6 slices bacon"", ""1 c. chopped onion"", ""2 c. chopped celery"", ""2 Tbsp. flour"", ""2 Tbsp. Worcestershire sauce"", ""2 Tbsp. margarine"", ""2 c. cooked rice""]","[""Cook bacon in a large skillet until crisp."", ""Crumble and set aside."", ""Drain and reserve 2 tablespoons of drippings."", ""Add onion and celery."", ""Cook until tender, but not brown."", ""Stir in flour. Stir in Worcestershire sauce and shrimp."", ""Cook and stir about 3 minutes or until shrimp turn pink."", ""Add margarine; stir until melted."", ""Combine shrimp mixture and hot rice."", ""Garnish with bacon. Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=1068674,www.cookbooks.com,"[""shrimp"", ""bacon"", ""onion"", ""celery"", ""flour"", ""Worcestershire sauce"", ""margarine"", ""rice""]"
Tuna Cheese Spread,"[""1 c. cottage cheese, drained"", ""2 (8 oz.) pkg. cream cheese"", ""2 cans tuna, drained"", ""1 1/2 tsp. Worcestershire sauce"", ""1/4 tsp. paprika"", ""1 onion, minced"", ""1/4 c. chopped parsley""]","[""In a large bowl combine cottage and cream cheese."", ""Beat until smooth."", ""Add tuna, one can at a time, blending until smooth after each addition."", ""Add remaining ingredients."", ""Chill and serve with crackers."", ""Yields 4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=737630,www.cookbooks.com,"[""cottage cheese"", ""cream cheese"", ""tuna"", ""Worcestershire sauce"", ""paprika"", ""onion"", ""parsley""]"
Chicken Casserole,"[""4 to 6 c. diced cooked chicken or turkey"", ""1 can cream of mushroom soup (undiluted)"", ""1 c. sour cream"", ""1 c. chicken broth"", ""1 stack Ritz crackers, crushed"", ""1 stick margarine, melted"", ""1 Tbsp. poppy seed""]","[""Line bottom of a 9 x 13 x 2-inch casserole dish with diced chicken. Add salt and pepper, if needed. Combine soup, sour cream and broth and pour over meat. Mix crushed crackers, margarine and poppy seed. Sprinkle over meat and mixture. Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=68845,www.cookbooks.com,"[""chicken"", ""cream of mushroom soup"", ""sour cream"", ""chicken broth"", ""stack"", ""margarine"", ""poppy seed""]"
Microwave Peanut Brittle,"[""1 c. sugar"", ""1/2 c. Karo syrup"", ""1 tsp. vanilla"", ""1 tsp. butter"", ""1 tsp. baking soda"", ""1 c. salted peanuts""]","[""Stir sugar and syrup well in casserole dish; microwave 4 minutes."", ""Take out; stir in peanuts; microwave 4 minutes."", ""Take out; add vanilla and butter and stir well."", ""Microwave 1 1/2 minutes."", ""Take out; add baking soda and stir well until light and foamy."", ""Pour into greased cookie sheet; let harden in cool place, then break apart."", ""Makes 1 pound.""]",www.cookbooks.com/Recipe-Details.aspx?id=794252,www.cookbooks.com,"[""sugar"", ""syrup"", ""vanilla"", ""butter"", ""baking soda"", ""peanuts""]"
Schoolhouse Peanut Butter Cookies,"[""1 c. brown sugar"", ""1 c. white sugar"", ""1/4 c. peanut butter"", ""2 eggs"", ""1 1/4 c. plain flour"", ""1/2 tsp. soda"", ""1/8 tsp. salt"", ""1/3 c. sweet milk"", ""1 tsp. vanilla""]","[""Combine"", ""sugars"", ""and margarine."", ""Add peanut butter; mix thoroughly."", ""Add"", ""eggs"", ""and mix well."", ""Combine flour, soda and salt."", ""Add"", ""alternately"", ""with"", ""milk, beginning with flour mixture. Add"", ""vanilla"", ""and mix well."", ""Drop a heaping teaspoonful for"", ""each cookie"", ""3"", ""inches apart on a lightly greased cookie sheet."", ""Bake at 350\u00b0 for 15 minutes."", ""Remove from oven and let cool"", ""before removing from pan."", ""Do not put in container hot. Let cool."", ""Makes 18 to 24 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=767309,www.cookbooks.com,"[""brown sugar"", ""white sugar"", ""peanut butter"", ""eggs"", ""flour"", ""soda"", ""salt"", ""sweet milk"", ""vanilla""]"
Chicken Casserole,"[""3 whole chicken breasts, cooked, deboned and cut in bite-size pieces"", ""16 oz. sour cream"", ""2 cans cream of mushroom soup (undiluted)"", ""1 can or 2 boxes Stove Top stuffing mix (prepare as directed on package)""]","[""Combine chicken, sour cream and mushroom soup together."", ""Put in 9"", ""x 13-inch pan."", ""Top with stuffing."", ""Cover with foil and bake at 350\u00b0 for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1040583,www.cookbooks.com,"[""chicken breasts"", ""sour cream"", ""cream of mushroom soup""]"
Easy Rolls,"[""1 c. milk (warm)"", ""1/3 c. warm water"", ""1 pkg. yeast"", ""2 Tbsp. oil"", ""1 tsp. salt"", ""1/2 c. butter"", ""2 Tbsp. sugar"", ""4 c. flour""]","[""Pour water over yeast and sugar."", ""Let stand about 5 minutes. Mix salt, oil and flour in milk."", ""Mix with yeast mixture and let rise 1 hour in a warm room."", ""Roll out."", ""Dip in melted margarine. Put in pan and let rise again for 1 hour."", ""Bake in middle of oven about 10 minutes or until done."", ""Brush top with margarine.""]",www.cookbooks.com/Recipe-Details.aspx?id=185900,www.cookbooks.com,"[""milk"", ""water"", ""yeast"", ""oil"", ""salt"", ""butter"", ""sugar"", ""flour""]"
Fruit Salad,"[""2 apples"", ""1 large can Mandarin oranges"", ""grapes"", ""2 bananas"", ""1 can pineapple tidbits"", ""1 can cherry pie filling""]","[""Cut up fresh fruit and drain canned fruit."", ""Add grapes."", ""Stir in can of cherry pie filling."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=217271,www.cookbooks.com,"[""apples"", ""oranges"", ""grapes"", ""bananas"", ""pineapple"", ""cherry pie filling""]"
Hot Tomato Hamburger With Rice,"[""1 lb. ground beef"", ""1 c. uncooked rice"", ""1/2 tsp. salt"", ""1/2 tsp. pepper"", ""1 (10 oz.) can Ro-Tel tomatoes and green chilies, chopped and drained (reserve liquid and add enough water to make 2 c.)"", ""1/2 green bell pepper, sliced thin"", ""1/2 onion, chopped fine"", ""1 Tbsp. vegetable oil""]","[""Brown ground beef in hot oil, separating with a fork as it cooks. Add green pepper and onion and continue to fry on medium heat for 5 minutes. Drain excess fat. Gently stir in seasonings, Ro-Tel and Ro-Tel liquid and rice."", ""Cover and reduce heat to simmer."", ""Cook for about 15 minutes. Do not uncover or stir during the last 15 minutes of cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=709820,www.cookbooks.com,"[""ground beef"", ""rice"", ""salt"", ""pepper"", ""Ro-Tel tomatoes"", ""green bell pepper"", ""onion"", ""vegetable oil""]"
Double Chocolate Cookie Bars,"[""2 c. finely crushed creme filled chocolate sandwich cookies (about 24)"", ""1/2 c. margarine, melted"", ""1 (12 oz.) pkg. semi-sweet chocolate chips"", ""1 (14 oz.) can sweetened condensed milk"", ""1 tsp. vanilla"", ""1 c. chopped nuts""]","[""Preheat oven to 350\u00b0."", ""Combine cookie crumbs and margarine; press firmly on bottom of 13 x 9-inch pan."", ""In medium saucepan over medium heat, melt 1 cup chocolate chips with sweetened condensed milk and vanilla."", ""Pour evenly over prepared crust."", ""Top with nuts and remaining chips."", ""Bake 20 minutes or until set; cool."", ""Chill if desired."", ""Cut into bars."", ""Store tightly covered at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=693628,www.cookbooks.com,"[""cookies"", ""margarine"", ""semi-sweet chocolate chips"", ""condensed milk"", ""vanilla"", ""nuts""]"
Hot Spiced Wassail,"[""1 gal. apple cider"", ""1 qt. cranberry juice"", ""3/4 c. sugar"", ""2 c. orange juice"", ""16 whole cloves (if small, add a few more)"", ""1 tsp. whole allspice or 1 tsp. powdered"", ""1 (6-inch) stick cinnamon, broken""]","[""Combine cider, cranberry juice, orange juice and sugar in a large cooking pan."", ""Tie spices in a cheesecloth bag."", ""Simmer all over low heat for about 1/2 hour; leave spices in until next morning."", ""This may be put into a crock-pot on low heat to keep warm while serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=702893,www.cookbooks.com,"[""apple cider"", ""cranberry juice"", ""sugar"", ""orange juice"", ""whole allspice"", ""cinnamon""]"
Aka Crispies,"[""1 box graham crackers"", ""1/2 c. sugar"", ""1 c. chopped pecans"", ""1 stick butter"", ""1 stick margarine"", ""1/2 c. chopped almonds""]","[""Line cookie sheet with foil."", ""Place crackers as close as possible on sheet."", ""Boil butter, margarine and sugar two minutes. Brush/pour over graham crackers and sprinkle with chopped nuts. Bake in preheated oven at 350\u00b0 for 12 minutes."", ""Cool and break into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=258673,www.cookbooks.com,"[""graham crackers"", ""sugar"", ""pecans"", ""butter"", ""margarine"", ""almonds""]"
Lots Of Vegetable Soup,"[""1 lb. lean ground chuck"", ""5 cans chicken broth"", ""1 can Ro-Tel"", ""2 (16 oz. cans) stewed tomatoes (big cans)"", ""1 (8 oz.) can tomato paste"", ""2 c. fresh green beans"", ""1 c. chopped carrots"", ""1 c. chopped celery"", ""2 medium potatoes, cut in 1/2-inch cubes"", ""1 c. chopped onion"", ""1/2 c. raw rice"", ""3 cloves garlic"", ""1 c. chopped mushrooms"", ""1 tsp. each thyme, oregano, marjoram, salt and pepper"", ""1/2 tsp. sage""]","[""Put all liquids in 16-quart stockpot."", ""Puree the tomatoes. In a large skillet, brown chuck with 1/2 cup onion and chopped garlic."", ""Bring stockpot to a boil."", ""Add vegetables, meat and remaining ingredients. Simmer for several hours."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=1065415,www.cookbooks.com,"[""lean ground chuck"", ""chicken broth"", ""Ro-Tel"", ""tomatoes"", ""tomato paste"", ""fresh green beans"", ""carrots"", ""celery"", ""potatoes"", ""onion"", ""rice"", ""garlic"", ""mushrooms"", ""thyme"", ""sage""]"
Creamy Pasta Salad,"[""8 oz. curly shaped pasta"", ""1 (16 oz.) frozen valley combination vegetables"", ""1 1/2 c. prepared Ranch-style dressing""]","[""Cook pasta until tender."", ""Drain and rinse in cold water."", ""Thaw vegetables, leave raw.""]",www.cookbooks.com/Recipe-Details.aspx?id=716722,www.cookbooks.com,"[""curly shaped pasta"", ""frozen valley combination vegetables"", ""dressing""]"
Zebra Cooler,"[""1 1/2 c. cold coffee"", ""1 1/2 c. cold chocolate ice cream"", ""1/4 c. Hershey's syrup"", ""whipped cream""]","[""In blender container, place all ingredients except whipped cream."", ""Cover; blend until smooth."", ""Serve immediately over crushed ice."", ""Garnish with whipped cream."", ""Makes about 4 (6 ounce) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1009181,www.cookbooks.com,"[""cold coffee"", ""chocolate ice cream"", ""syrup"", ""whipped cream""]"
Mildred Pardue'S Blue Ribbon Carrot Cake,"[""2 c. sugar"", ""2 tsp. soda"", ""2 tsp. baking powder"", ""2 c. plain flour"", ""2 tsp. cinnamon"", ""3 c. grated raw carrots"", ""4 eggs (unbeaten)"", ""1 1/2 c. Wesson oil"", ""1/2 c. chopped nuts""]","[""Mix dry ingredients; add eggs and oil. Beat on low speed until well mixed. Stir in carrots and nuts. Pour into 3 greased and floured 8-inch cake pans. Bake in 300\u00b0 oven 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=904251,www.cookbooks.com,"[""sugar"", ""soda"", ""baking powder"", ""flour"", ""cinnamon"", ""carrots"", ""eggs"", ""Wesson oil"", ""nuts""]"
Pork Shoulder Roast,"[""roast (3 to 5 lb.)""]","[""Sprinkle roast with some tenderizer, salt and pepper."", ""Spray roaster with some cooking oil and add about 1 cup water."", ""Place roast in roaster and bake at 350\u00b0 for about 3 hours."", ""If FROZEN, about 5 hours."", ""You may have to adjust time depending on your oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=67832,www.cookbooks.com,[]
Swiss 'N Chicken Casserole,"[""4 c. chopped cooked chicken"", ""2 c. sliced celery"", ""2 c. croutons"", ""2 c. (8 oz.) shredded Kraft natural Swiss cheese"", ""1 c. Miracle Whip dressing"", ""1/2 c. milk"", ""1/4 c. chopped onion"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1/4 c. chopped walnuts (toasted)""]","[""Heat oven to 350\u00b0."", ""Mix all ingredients, except walnuts. Spoon into 2-quart casserole."", ""Sprinkle with walnuts."", ""Bake 40 minutes or until thoroughly heated."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=751546,www.cookbooks.com,"[""chicken"", ""celery"", ""croutons"", ""Swiss cheese"", ""Miracle"", ""milk"", ""onion"", ""salt"", ""pepper"", ""walnuts""]"
Green Goddess Mold,"[""1 (3 oz.) pkg. lemon or lime flavored jello"", ""2 chicken bouillon cubes"", ""1 c. boiling water"", ""1/2 c. Green Goddess salad dressing*"", ""1 (14 oz.) can cut asparagus, drained"", ""1/2 c. celery, diced"", ""2 Tbsp. green peppers, finely chopped"", ""1 Tbsp. lemon juice""]","[""*Ranch dressing with a drop or 2 of green food coloring may be substituted.""]",www.cookbooks.com/Recipe-Details.aspx?id=440504,www.cookbooks.com,"[""lemon"", ""chicken bouillon cubes"", ""boiling water"", ""salad dressing"", ""cut asparagus"", ""celery"", ""green peppers"", ""lemon juice""]"
Hot Chicken Salad,"[""2 c. cooked chopped chicken"", ""1/2 tsp. salt"", ""1 c. crushed potato chips"", ""2 c. chopped celery"", ""1 Tbsp. salad dressing or mayo"", ""3 Tbsp. chopped onions"", ""1/2 c. chopped pecans"", ""1 small can mushrooms, drained"", ""3 Tbsp. lemon juice"", ""1 can cream of chicken soup""]","[""Mix together, except soup and chips."", ""Place in 2-quart casserole dish."", ""Spoon soup on top."", ""Sprinkle with crushed chips. Bake in 350\u00b0 oven for about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=875449,www.cookbooks.com,"[""chicken"", ""salt"", ""potato chips"", ""celery"", ""salad dressing"", ""onions"", ""pecans"", ""mushrooms"", ""lemon juice"", ""cream of chicken soup""]"
Italian Cream Cake,"[""1 c. Crisco"", ""1 stick oleo"", ""1 tsp. soda, mixed with flour"", ""2 tsp. vanilla"", ""2 c. sugar"", ""5 eggs"", ""2 c. flour"", ""1 c. buttermilk""]","[""Thoroughly cream together Crisco, oleo and sugar."", ""Mix in eggs and vanilla."", ""Alternately add flour with soda and buttermilk until blended."", ""Bake at 350\u00b0 for about 30 minutes."", ""Makes 3 layers. Between cooled layers, spread cooled filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=491083,www.cookbooks.com,"[""Crisco"", ""oleo"", ""soda"", ""vanilla"", ""sugar"", ""eggs"", ""flour"", ""buttermilk""]"
Tuna-Tater Tempters,"[""1 c. mashed potato flakes"", ""1 1/4 c. (9 1/4 oz. can) drained tuna"", ""1 egg"", ""1/2 c. milk"", ""1/3 c. finely chopped celery"", ""2 Tbsp. chopped pimiento"", ""1 Tbsp. minced onion or 1/4 c. chopped onion"", ""1/2 tsp. salt"", ""1/4 tsp. garlic powder"", ""1/3 c. finely crushed corn flakes"", ""1 tsp. seasoned salt""]","[""In medium bowl, combine potato flakes, tuna, egg, milk, celery, pimiento, onion, salt and garlic powder. Stir by hand until combined. Form into 12 balls. Combine corn flake crumbs and seasoned salt. Roll each tuna ball in the crumbs. Place on ungreased cookie sheet. Bake at 350\u00b0 for 20 to 25 minutes or until light golden brown. Serve hot with sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=1063423,www.cookbooks.com,"[""tuna"", ""egg"", ""milk"", ""celery"", ""pimiento"", ""onion"", ""salt"", ""garlic powder"", ""corn flakes"", ""salt""]"
Hot Ham And Cheese Sandwiches,"[""1/2 lb. butter"", ""1/4 C. chopped onion"", ""2 Tbsp. poppy seeds"", ""1/4 C. prepared mustard"", ""8 buns"", ""8 slices boiled ham"", ""8 slices Swiss cheese""]","[""Mix butter, onion, poppy seeds and mustard. Spread on buns, add ham and cheese. Bake at 350 degrees about 15 minutes until cheese begins to melt.""]",www.cookbooks.com/Recipe-Details.aspx?id=63157,www.cookbooks.com,"[""butter"", ""onion"", ""poppy seeds"", ""prepared mustard"", ""buns"", ""ham"", ""Swiss cheese""]"
Summer Squash Casserole,"[""sliced summer squash, precooked"", ""1 can soup (chicken, celery or mushroom)"", ""1/2 c. milk"", ""1/2 c. shredded Cheddar cheese""]","[""Make layers of squash and soup mix."", ""Sprinkle buttered bread crumbs over top and bake at 350\u00b0 for 30 minutes.\\""]",www.cookbooks.com/Recipe-Details.aspx?id=483164,www.cookbooks.com,"[""summer"", ""soup"", ""milk"", ""Cheddar cheese""]"
Fudge Marble Pound Cake,"[""1 pkg. Duncan Hines fudge marble cake mix"", ""1 (4 serving size) pkg. vanilla instant pudding mix"", ""1/3 c. Crisco oil"", ""1 c. water"", ""4 eggs""]","[""Preheat oven to 350\u00b0. Generously grease and then flour pan. Blend all ingredients except small packet in a large bowl; beat at medium speed for 2 minutes. Pour 3/4 of batter into Bundt pan. Blend contents of small packet into remaining batter. Spoon dark batter here and there over light batter. Pull knife through the batter in wide curves. Bake at 350\u00b0 for 45 minutes. Cake is done when toothpick inserted in center comes out clean. Crust will be darker than regular layer cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=136470,www.cookbooks.com,"[""Duncan"", ""vanilla instant pudding mix"", ""Crisco oil"", ""water"", ""eggs""]"
Yogurt Chiffon Pie,"[""2 (8 oz.) cartons yogurt (any flavor)"", ""1 (8 oz.) carton Cool Whip""]","[""Combine and put in graham cracker crust."", ""Freeze."", ""Take out 30 to 45 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=905179,www.cookbooks.com,"[""cartons yogurt""]"
Cheddar Potatoes,"[""1 can cream of mushroom soup"", ""1/2 tsp. pepper"", ""4 c. sliced potatoes"", ""1 c. shredded Cheddar cheese""]","[""In a greased 2-quart baking dish, arrange potatoes in overlapping rows."", ""Sprinkle with cheese; spoon soup mixture over top."", ""Cover with foil."", ""Bake at 400\u00b0 for 45 minutes."", ""Uncover. Bake 10 minutes or until potatoes are fork-tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=292752,www.cookbooks.com,"[""cream of mushroom soup"", ""pepper"", ""potatoes"", ""Cheddar cheese""]"
Pocket Pizza,"[""1 c. flour"", ""1/3 c. milk"", ""1 tsp. canola oil"", ""1 tsp. baking powder"", ""1/2 tsp. salt""]","[""Beat in a bowl until dough leaves sides."", ""Turn onto a lightly floured surface; gather into a ball."", ""Knead 10 times (I had fun doing this)."", ""Cover with a bowl; let stand 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=938684,www.cookbooks.com,"[""flour"", ""milk"", ""canola oil"", ""baking powder"", ""salt""]"
Spaghetti Pie,"[""6 oz. spaghetti"", ""1 Tbsp. margarine"", ""1/3 c. grated Parmesan"", ""2 well beaten eggs"", ""1 c. cottage cheese"", ""1 lb. ground beef"", ""1/2 c. chopped onion"", ""1/4 c. chopped green pepper"", ""1 (8 oz.) can tomatoes, cut up"", ""1 (6 oz.) can tomato paste"", ""1 tsp. sugar"", ""1 tsp. dried, crushed oregano"", ""1/2 tsp. garlic salt"", ""1/2 c. shredded Mozzarella cheese""]","[""Cook spaghetti; drain (should have about 3 cups)."", ""Stir butter into spaghetti."", ""Stir in Parmesan cheese and eggs."", ""Form spaghetti mixture into a \""crust\"" in a buttered 10-inch pie plate."", ""Spread cottage cheese over bottom of spaghetti crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=409141,www.cookbooks.com,"[""spaghetti"", ""margarine"", ""Parmesan"", ""eggs"", ""cottage cheese"", ""ground beef"", ""onion"", ""green pepper"", ""tomatoes"", ""tomato paste"", ""sugar"", ""oregano"", ""garlic salt"", ""Mozzarella cheese""]"
Apricot Cake,"[""2 c. sugar"", ""4 eggs"", ""1 1/2 c. Wesson oil"", ""2 junior jars apricot with tapioca baby food or 3 small jars"", ""2 c. flour"", ""2 tsp. baking soda"", ""1/2 tsp. salt"", ""1 1/2 tsp. cinnamon"", ""1/2 c. chopped nuts (English or pecans)""]","[""Mix together sugar, eggs, oil and baby food."", ""Add flour, baking soda, salt, cinnamon and nuts; bake at 350\u00b0 for 1 hour and 20 minutes."", ""Make sure cake is completely cooled before frosting it.""]",www.cookbooks.com/Recipe-Details.aspx?id=392030,www.cookbooks.com,"[""sugar"", ""eggs"", ""Wesson oil"", ""junior jars apricot"", ""flour"", ""baking soda"", ""salt"", ""cinnamon"", ""nuts""]"
Cabbage Soup,"[""2 lb. beef brisket, plus extra beef bones (2 to 3)"", ""2 qt. water"", ""2 large onions, sliced"", ""3 c. fresh or canned tomatoes, cut up"", ""3 lb. cabbage, shredded"", ""2 tsp. salt"", ""1 tsp. pepper"", ""1 tsp. garlic powder"", ""2 Tbsp. lemon juice"", ""2 Tbsp. sugar""]","[""Combine brisket, bones and water in deep pot."", ""Add onions and tomatoes and bring to boil."", ""Skim off any foam and reduce heat to low."", ""Simmer 1 hour uncovered."", ""Add cabbage, salt, pepper and garlic and cook another hour over low heat."", ""Stir in lemon juice and sugar; cook 20 minutes longer on low heat."", ""Taste to correct seasoning."", ""Remove bones."", ""Slice meat and serve as a garnish with soup."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=835956,www.cookbooks.com,"[""beef brisket"", ""water"", ""onions"", ""tomatoes"", ""cabbage"", ""salt"", ""pepper"", ""garlic powder"", ""lemon juice"", ""sugar""]"
Grandma'S Buttermilk Pie,"[""1 stick margarine"", ""1 1/2 c. sugar"", ""1 Tbsp. flour"", ""3 eggs"", ""1 tsp. vanilla"", ""1/2 c. buttermilk"", ""3/4 to 1 c. pecans""]","[""Melt 1 stick margarine."", ""Add other ingredients and mix well. Bake at 350\u00b0 for 35 to 40 minutes in an unbaked pie shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=622510,www.cookbooks.com,"[""margarine"", ""sugar"", ""flour"", ""eggs"", ""vanilla"", ""buttermilk"", ""pecans""]"
Feelin' Energetic Cookies,"[""3/4 c. oleo, softened"", ""1/2 c. packed brown sugar"", ""1 c. shredded carrots"", ""1 beaten egg"", ""2 Tbsp. orange juice"", ""2 tsp. grated orange peel"", ""1 c. whole wheat flour"", ""1 c. all-purpose flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1 c. pitted prunes, quartered"", ""1/2 c. sunflower seeds"", ""powdered sugar""]","[""In a large bowl, cream the butter and sugar."", ""Mix carrots, egg, orange juice and orange peel."", ""Combine flours, baking powder, cinnamon and salt."", ""Mix"", ""into oleo mixture to blend thoroughly. Mix in prunes and sunflower seeds."", ""Drop from tablespoon onto greased baking sheets and flatten slightly."", ""Bake in 375\u00b0 oven for 15 to 20 minutes until lightly browned."", ""Cool on rack."", ""Dust with powdered sugar."", ""Yields 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=884801,www.cookbooks.com,"[""oleo"", ""brown sugar"", ""carrots"", ""egg"", ""orange juice"", ""whole wheat flour"", ""flour"", ""baking powder"", ""salt"", ""cinnamon"", ""prunes"", ""sunflower seeds"", ""powdered sugar""]"
John Ben Getty Casserole,"[""1 1/2 lb. ground beef"", ""2 chopped onions"", ""1 green pepper"", ""8 oz. noodles, cooked"", ""1 can whole kernel corn"", ""1 can peas, drained"", ""1 can mushroom soup"", ""salt and pepper"", ""1/2 c. grated cheese""]","[""Brown ground beef, onions and pepper in skillet."", ""When tender, mix all other ingredients in casserole dish."", ""Sprinkle cheese over top and bake 30 minutes in oven at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=248063,www.cookbooks.com,"[""ground beef"", ""onions"", ""green pepper"", ""noodles"", ""whole kernel corn"", ""peas"", ""mushroom soup"", ""salt"", ""grated cheese""]"
Enchiladas,"[""2 lb. ground beef"", ""2 cans taco sauce"", ""1 can enchilada sauce"", ""1 can green chilies"", ""1 pkg. Cheddar cheese"", ""1 onion, chopped"", ""1 pkg. corn tortillas""]","[""Brown hamburger in pan and drain grease."", ""Add taco sauce, enchilada sauce and green chilies; let simmer."", ""Grate cheese and chop onion."", ""Put hamburger mixture, cheese and onion inside each corn tortilla (frozen type)."", ""Put in 13 x 9 1/2-inch cake pan."", ""Put a layer of hamburger mixture on bottom, then add cheese and onion on top."", ""Bake in oven at 425\u00b0 until cheese melts, about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=2564,www.cookbooks.com,"[""ground beef"", ""taco sauce"", ""enchilada sauce"", ""green chilies"", ""Cheddar cheese"", ""onion"", ""corn tortillas""]"
"""Cowbelle"" Special","[""1 lb. ground beef"", ""1 can tomatoes"", ""1 Tbsp. steak sauce"", ""1 can mushroom soup"", ""1/2 small box elbow macaroni"", ""2 Tbsp. ketchup"", ""1 c. cheese, grated"", ""1/2 c. green peppers, chopped""]","[""Cook macaroni according to directions on label."", ""Saute ground beef until well done."", ""Add tomatoes, green peppers, steak sauce and ketchup."", ""Simmer for 30 minutes."", ""Pour into baking dish."", ""Add cooked macaroni and mushroom soup."", ""Top with grated cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=924644,www.cookbooks.com,"[""ground beef"", ""tomatoes"", ""steak sauce"", ""mushroom soup"", ""elbow macaroni"", ""ketchup"", ""cheese"", ""green peppers""]"
Cream Of Corn,"[""1 can creamed corn"", ""1 egg"", ""1 c. flour""]","[""Mix corn, egg and flour together. Put in a baking pan. Bake at 350\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=131359,www.cookbooks.com,"[""corn"", ""egg"", ""flour""]"
Roman Holiday Casserole,"[""1 c. macaroni, cooked"", ""1 Tbsp. margarine"", ""1/4 c. chopped onion"", ""1 lb. ground beef"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1 (8 oz.) can tomato sauce"", ""2 Tbsp. chili sauce"", ""1/4 c. grated cheese""]","[""Drain cooked macaroni."", ""Melt margarine in pan and add onion. Cook until golden brown."", ""Remove from heat and add macaroni and remaining ingredients."", ""Mix well."", ""Pour into casserole dish and bake 40 to 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=910397,www.cookbooks.com,"[""macaroni"", ""margarine"", ""onion"", ""ground beef"", ""salt"", ""pepper"", ""tomato sauce"", ""chili sauce"", ""grated cheese""]"
Green Bean Bundles,"[""2-3 cans whole green beans"", ""10 pieces of bacon, thin sliced"", ""1 bottle French dressing"", ""lemon pepper seasoning, to taste""]","[""Drain beans. Form bundles by placing 10 beans on a piece of bacon, wrapping bacon around beans.""]",www.cookbooks.com/Recipe-Details.aspx?id=71524,www.cookbooks.com,"[""green beans"", ""bacon"", ""lemon pepper""]"
Working Woman'S Salad,"[""1 (16 oz.) can crushed pineapple with juice"", ""1 (16 oz.) can pineapple chunks, drained"", ""1 (14 oz.) can mandarin oranges, drained"", ""12 oz. Cool Whip"", ""1/2 can cherry pie filling""]","[""Mix all ingredients and refrigerate."", ""Quick and easy!""]",www.cookbooks.com/Recipe-Details.aspx?id=518341,www.cookbooks.com,"[""pineapple"", ""pineapple"", ""mandarin oranges"", ""cherry pie filling""]"
Chili Con Queso Dip,"[""1 can Ro-Tel diced tomatoes with juice"", ""1 lb. Velveeta cheese"", ""1 small, chopped onion"", ""2 jalapenos, if desired""]","[""Cook tomatoes, onion and peppers until most of liquid is gone. Add finely cut cheese."", ""Melt over low heat, stirring and observing as this burns easily."", ""Place dip in chafing dish to keep warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=884608,www.cookbooks.com,"[""Ro-Tel"", ""Velveeta cheese"", ""onion"", ""jalapenos""]"
Broccoli And Cauliflower Casserole,"[""1 pkg. Winter mix broccoli and cauliflower (16 oz) or use fresh vegetables"", ""1 can cream of mushroom soup"", ""1 c. Bisquick"", ""1 pkg. dry cheese mix"", ""salt and pepper"", ""1 stick butter or margarine""]","[""Cook just to heat the broccoli and cauliflower then drain and put into casserole dish."", ""Spread over the vegetable the mushroom soup.""]",www.cookbooks.com/Recipe-Details.aspx?id=145302,www.cookbooks.com,"[""Winter"", ""cream of mushroom soup"", ""Bisquick"", ""dry cheese mix"", ""salt"", ""butter""]"
Layered Tuna Salad,"[""1 1/2 c. Miracle Whip salad dressing"", ""1/4 c. green onion, sliced"", ""2 tsp. Dijon mustard"", ""2 (6 1/2 oz.) cans tuna, drained and flaked"", ""1 tsp. dill weed (optional)"", ""4 c. shredded lettuce"", ""1 1/2 c. (4 oz.) medium shell macaroni, cooked and drained"", ""2 c. chopped tomatoes"", ""2 c. chopped cucumber"", ""1 (10 oz.) pkg. frozen peas, thawed and drained"", ""6 bacon slices, crisply cooked and crumbled"", ""1 c. (4 oz.) shredded Cheddar cheese""]","[""Combine dressing, green onions and mustard; set aside."", ""Toss tuna with dill."", ""In a 3-quart serving bowl, layer lettuce, shells, cucumber, tomatoes, tuna, peas and bacon."", ""Spread dressing mixture over bacon, sealing to edge of bowl."", ""Sprinkle with cheese; cover. Chill several hours or overnight."", ""Toss to serve."", ""Makes 8 servings."", ""Prep. Time: 25 minutes plus chilling.""]",www.cookbooks.com/Recipe-Details.aspx?id=1023515,www.cookbooks.com,"[""Miracle"", ""green onion"", ""mustard"", ""tuna"", ""dill"", ""shredded lettuce"", ""shell macaroni"", ""tomatoes"", ""cucumber"", ""frozen peas"", ""bacon"", ""Cheddar cheese""]"
Chicken Divan Pot Pie,"[""2 Pet-Ritz regular pie crusts"", ""3 Tbsp. oleo"", ""3 Tbsp. flour"", ""1/4 tsp. pepper"", ""1/2 c. chicken broth"", ""1/4 c. milk"", ""4 oz. (1 c.) shredded American cheese"", ""2 c. cooked and diced chicken"", ""1 (10 oz.) pkg. chopped broccoli, thawed and drained""]","[""Heat oven to 425\u00b0."", ""Place cookie sheet in oven to preheat. In a medium saucepan, combine oleo, flour and pepper."", ""Cook over low heat until mixture becomes thick and bubbly."", ""Gradually stir in broth and milk and stir until mixture begins to thicken."", ""Add cheese and stir until melted."", ""Stir in chicken and broccoli."", ""Pour mixture into pie shell."", ""Remove second crust (frozen); place on top of filled pie."", ""Let thaw 10 to 20 minutes."", ""Crimp edges together."", ""Cut slits in top crust."", ""Place pie on cookie sheet. Bake 30 to 35 minutes or until crust is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=22270,www.cookbooks.com,"[""Pet-Ritz regular pie crusts"", ""oleo"", ""flour"", ""pepper"", ""chicken broth"", ""milk"", ""American cheese"", ""chicken"", ""broccoli""]"
Earthquake Cake,"[""1 c. chopped nuts"", ""1 c. coconut"", ""1 stick margarine or butter"", ""1 (2 oz.) pkg. cream cheese"", ""1 box 10x powdered sugar"", ""1 box German chocolate cake mix""]","[""Preheat oven to 350\u00b0."", ""Grease and flour sheet cake pan (9 x 13-inch)."", ""Sprinkle nuts and coconut in pan."", ""Spread to cover. Mix cake according to package directions."", ""Pour evenly over nuts and coconut, but do not stir."", ""Melt margarine and cream cheese in pan over low heat."", ""When melted, mix in a box of powdered sugar. Spoon this over cake."", ""Mix to cover but do not stir."", ""When cooked, the cake will crack like the earth and is so good!""]",www.cookbooks.com/Recipe-Details.aspx?id=379583,www.cookbooks.com,"[""nuts"", ""coconut"", ""margarine"", ""cream cheese"", ""powdered sugar"", ""chocolate cake""]"
Jim'S Breakfast Delight,"[""1/4 c. flour"", ""1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""6 eggs, beaten"", ""1 (16 oz.) carton small curd cottage cheese"", ""1 (14 oz.) can corn, drained"", ""8 oz. shredded Cheddar cheese"", ""green onion slices, pimentos and red pepper""]","[""Stir together the dry ingredients."", ""Add the remaining ingredients; mix well."", ""Pour into greased 7 x 11-inch baking dish. Bake at 350\u00b0 for 40 to 45 minutes, until set."", ""Let stand 5 minutes before serving."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=812092,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""eggs"", ""cottage cheese"", ""corn"", ""Cheddar cheese"", ""green onion""]"
Jello Cake,"[""1 pkg. pineapple cake mix"", ""1 pkg. lemon or lime jello"", ""2/3 c. water"", ""2/3 c. oil"", ""1 tsp. lemon flavoring"", ""4 eggs""]","[""Put all ingredients in bowl and mix well."", ""Bake at 350\u00b0 for 30 minutes. When done, poke holes on top and pour a mixture of pineapple juice and powdered sugar over hot cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=189789,www.cookbooks.com,"[""pineapple cake mix"", ""lemon"", ""water"", ""oil"", ""lemon flavoring"", ""eggs""]"
Breakfast On A Bagel,"[""2 (2 1/2 oz.) bagels, split and toasted"", ""4 (1 oz.) slices Canadian bacon"", ""4 (1/2-inch) slices tomatoes"", ""1/2 c. shredded reduced-fat Cheddar""]","[""Place bagel halves on baking sheet."", ""Top with remaining ingredients."", ""Broil until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=108522,www.cookbooks.com,"[""bagels"", ""bacon"", ""tomatoes"", ""Cheddar""]"
Apple Cobbler,"[""1/2 c. (1 stick) margarine"", ""2 c. sugar"", ""2 c. water"", ""1 1/2 c. flour (self-rising)"", ""1/2 c. shortening"", ""1/3 c. milk"", ""2 c. chopped apples"", ""1 tsp. cinnamon"", ""1/2 c. chopped walnuts""]","[""Heat oven to 350\u00b0 and melt margarine in a 13 x 9 x 2-inch pan. In a saucepan, heat sugar and water until sugar melts."", ""Cut shortening into flour until particles are fine crumbs."", ""Add milk and stir."", ""Turn onto floured board and knead until smooth."", ""Roll dough into large rectangle; spread apples and sprinkle with cinnamon."", ""Roll up and slice into 1 1/2-inches and lay apple, side up carefully in pan."", ""Pour sugar syrup carefully around rolls. Bake 55 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=457636,www.cookbooks.com,"[""margarine"", ""sugar"", ""water"", ""flour"", ""shortening"", ""milk"", ""apples"", ""cinnamon"", ""walnuts""]"
Goop - Cornstarch,"[""cornstarch"", ""water"", ""food coloring""]","[""Mix food coloring in water and add to cornstarch."", ""Add less water for thicker solution."", ""Add more water for a thinner one.""]",www.cookbooks.com/Recipe-Details.aspx?id=980868,www.cookbooks.com,"[""cornstarch"", ""water"", ""food coloring""]"
Russian Refresher Mix,"[""2 c. powdered orange drink mix"", ""1 (3 oz.) pkg. presweetened lemonade mix"", ""1 1/3 c. sugar"", ""1 tsp. cinnamon"", ""1/2 tsp. ground cloves""]","[""Combine all ingredients and put in 1-quart airtight container. Label and store in cool dry place."", ""Use within 6 months."", ""Makes about 3 1/2 cups of mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=365613,www.cookbooks.com,"[""powdered orange drink"", ""sugar"", ""cinnamon"", ""ground cloves""]"
Broccoli Casserole,"[""1 stick butter"", ""3 pkg. frozen broccoli"", ""2 beaten eggs"", ""1 c. sharp Cheddar cheese, grated"", ""1 c. mayonnaise"", ""2 small chopped onions"", ""1 can cream of mushroom soup"", ""1 1/2 pkg. crushed Ritz crackers""]","[""Cook and drain broccoli as directed on package."", ""Stir and mix butter, eggs, cheese, mayonnaise, onions, soup and broccoli. Place in long baking dish."", ""Cover with crushed crackers. Bake for 20 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=944954,www.cookbooks.com,"[""butter"", ""frozen broccoli"", ""eggs"", ""Cheddar cheese"", ""mayonnaise"", ""onions"", ""cream of mushroom soup"", ""crackers""]"
Hello Dolly,"[""1 c. melted butter"", ""1 c. graham cracker crumbs"", ""1 c. chocolate chips"", ""1 c. butterscotch chips"", ""1 c. pecans"", ""1 c. coconut"", ""1 can sweetened condensed milk""]","[""Mix butter and graham cracker crumbs together."", ""Press into 9 x 13-inch pan."", ""Layer other ingredients as listed."", ""Sprinkle a few nuts on top."", ""Bake in greased pan at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020829,www.cookbooks.com,"[""butter"", ""graham cracker crumbs"", ""chocolate chips"", ""butterscotch chips"", ""pecans"", ""coconut"", ""condensed milk""]"
Chocolate Zucchini Cake,"[""3/4 c. margarine"", ""2 c. white sugar"", ""1/2 c. cocoa"", ""3 eggs"", ""1/4 c. oil"", ""2 1/2 c. flour"", ""2 1/2 tsp. baking powder"", ""1 tsp. salt"", ""1 1/2 tsp. soda"", ""1 tsp. cinnamon"", ""1/2 c. milk"", ""2 c. grated zucchini"", ""1/2 c. chopped nuts"", ""1 tsp. vanilla""]","[""In a bowl, mix oleomargarine, sugar and cocoa."", ""Add 3 eggs while mixing."", ""Slowly add flour, baking powder, salt, soda and cinnamon."", ""Beat in 1/2 cup milk."", ""Stir in zucchini, nuts and vanilla; mix well."", ""Pour into a greased and floured 9 x 12-inch cake pan."", ""Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=764180,www.cookbooks.com,"[""margarine"", ""white sugar"", ""cocoa"", ""eggs"", ""oil"", ""flour"", ""baking powder"", ""salt"", ""soda"", ""cinnamon"", ""milk"", ""zucchini"", ""nuts"", ""vanilla""]"
Swedish Rye Bread,"[""2 pkg. dry yeast"", ""1/2 c. warm water"", ""2 c. rye flour"", ""3/4 c. molasses"", ""1/3 c. shortening"", ""2 c. boiling water"", ""6 to 6 1/2 c. white flour""]","[""Soften yeast in warm water."", ""Combine rye flour, molasses, shortening, salt and boiling water; blending well."", ""Cool to lukewarm; add softened yeast."", ""Stir in white flour gradually. Transfer to floured board, let rest 10 minutes."", ""Knead until shiny (about 10 minutes)."", ""Cover and put in greased bowl to rise for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=823241,www.cookbooks.com,"[""yeast"", ""warm water"", ""rye flour"", ""molasses"", ""shortening"", ""boiling water"", ""white flour""]"
Salmon Bake,"[""1 1/2 lb. salmon steaks"", ""dash of nutmeg"", ""1 green apple (a bit tart)""]","[""Preheat oven to 400\u00b0 to 450\u00b0."", ""Wash and pat dry salmon steaks. Place on sheet of foil."", ""Cut apple into thick slices and place on top of salmon."", ""Sprinkle with nutmeg (to taste) and wrap foil over. Place in oven (can put cookie sheet under foil or in shallow baking dish)."", ""Bake 15 to 25 minutes, covered, then unwrap and continue baking 5 to 10 minutes longer at lowered temperature of 350\u00b0, until salmon pulls into flakes with fork.""]",www.cookbooks.com/Recipe-Details.aspx?id=379714,www.cookbooks.com,"[""salmon steaks"", ""nutmeg"", ""green apple""]"
Skillet Baked Beans,"[""1 large can pork and beans"", ""1/2 lb. bacon"", ""1 medium green pepper"", ""1 medium onion"", ""1/2 c. syrup"", ""1/2 c. catsup""]","[""Brown bacon, pepper and onion in skillet."", ""Drain grease and break up bacon."", ""Add beans, catsup and syrup to skillet."", ""Let simmer 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=176236,www.cookbooks.com,"[""pork"", ""bacon"", ""green pepper"", ""onion"", ""syrup"", ""catsup""]"
Pineapple Pie,"[""3 graham cracker crusts"", ""2 small cans sweetened condensed milk"", ""3 (8 oz.) containers Cool Whip topping (or two 12 oz.)"", ""2 small cans crushed pineapple, drained"", ""3/4 c. lemon juice"", ""1 c. chopped pecans""]","[""Combine pineapple, condensed milk and lemon juice."", ""Stir until thickened."", ""Fold in Cool Whip and nuts."", ""Divide into 3 graham crusts, chill and pig out.""]",www.cookbooks.com/Recipe-Details.aspx?id=671781,www.cookbooks.com,"[""graham cracker crusts"", ""condensed milk"", ""containers"", ""pineapple"", ""lemon juice"", ""pecans""]"
Angel Delights,"[""1 c. miniature marshmallows"", ""1 c. broken pretzels"", ""1 c. cocktail peanuts"", ""1 c. corn flakes"", ""1 lb. almond bark""]","[""Melt bark."", ""Mil all together in pan."", ""Drop by spoonfuls on wax paper and let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=265876,www.cookbooks.com,"[""marshmallows"", ""pretzels"", ""cocktail peanuts"", ""corn flakes"", ""almond bark""]"
Mixed Vegetable Bake,"[""1 (8 oz.) pkg. Philadelphia Brand cream cheese, cubed"", ""1/2 c. milk"", ""1 (10 oz.) pkg. frozen mixed vegetables, cooked and drained"", ""1/4 tsp. salt"", ""dash of pepper"", ""1 c. hot mashed potatoes"", ""1 small tomato, sliced""]","[""Heat cream cheese and milk over low heat; stir until smooth. Add mixed vegetables and seasonings; mix well."", ""Pour into 1-quart casserole."", ""Cover with potatoes and top with tomato slices."", ""Bake at 350\u00b0 for 20 minutes."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=824395,www.cookbooks.com,"[""cream cheese"", ""milk"", ""frozen mixed vegetables"", ""salt"", ""pepper"", ""hot mashed potatoes"", ""tomato""]"
Jack'S Delight,"[""1 can pineapple pie filling"", ""8 oz. cream cheese"", ""1 large Cool Whip"", ""1/2 c. sugar"", ""1 tsp. vanilla"", ""1 stick butter"", ""pretzels"", ""pecan halves""]","[""Break up pretzels with hands (enough to cover the bottom of 9 x 13-inch baking dish)."", ""Put butter on top."", ""Put in 300\u00b0 oven until butter melts and is absorbed by pretzels.""]",www.cookbooks.com/Recipe-Details.aspx?id=907683,www.cookbooks.com,"[""pineapple pie filling"", ""cream cheese"", ""sugar"", ""vanilla"", ""butter"", ""pretzels"", ""pecan halves""]"
Chocolate Cream Log,"[""1/2 c. cake flour"", ""1 tsp. baking powder"", ""1/4 c. cocoa"", ""1/4 tsp. salt"", ""4 eggs"", ""3/4 tsp. sugar"", ""1 tsp. vanilla"", ""2 Tbsp. water""]","[""Sift flour and measure; add baking powder, cocoa and salt. Sift again."", ""Beat in half the sugar a little at a time."", ""Beat until smooth and glossy."", ""Beat egg yolks until thick and lemon-colored; add remaining sugar and vanilla."", ""Continue beating until very thick; slowly add water, stirring constantly."", ""Gently fold in beaten whites; gradually fold in dry ingredients."", ""Turn into shallow oblong pan about 15 1/2 x 10 1/2 x 1-inch."", ""Line with wax paper."", ""Bake at 375\u00b0 for 15 to 20 minutes."", ""Turn out on clean towel and roll up."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=74007,www.cookbooks.com,"[""cake flour"", ""baking powder"", ""cocoa"", ""salt"", ""eggs"", ""sugar"", ""vanilla"", ""water""]"
Chocolate Fudge Pie,"[""1 stick butter"", ""6 Tbsp. cocoa"", ""2 c. sugar"", ""4 Tbsp. flour"", ""dash of salt"", ""2 eggs"", ""2 tsp. vanilla"", ""1 large can Pet milk"", ""1 deep pie crust""]","[""Melt butter and cocoa together; add sugar, flour, salt, eggs, vanilla and milk."", ""Mix all together."", ""Pour into pie crust."", ""Bake at 350\u00b0 for 45 minutes."", ""Can add walnuts or other nuts to mix if you like.""]",www.cookbooks.com/Recipe-Details.aspx?id=438636,www.cookbooks.com,"[""butter"", ""cocoa"", ""sugar"", ""flour"", ""salt"", ""eggs"", ""vanilla"", ""Pet milk"", ""crust""]"
Pineapple Casserole,"[""2 (1 lb.) cans pineapple chunks, drained"", ""2/3 c. sugar"", ""5 tsp. flour"", ""1 1/3 c. grated sharp cheese"", ""1 pack Ritz crackers, crumbled"", ""1/2 c. butter, melted""]","[""Preheat oven to 350\u00b0."", ""In lightly greased casserole dish, place drained pineapple chunks."", ""In small bowl, mix together sugar and flour and sprinkle over pineapple."", ""Layer grated cheese over, then cracker crumbs."", ""Pour melted butter over all."", ""Bake for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=515787,www.cookbooks.com,"[""pineapple"", ""sugar"", ""flour"", ""cheese"", ""pack"", ""butter""]"
Mexican Biscuit Casserole,"[""2 cans refrigerator crescent rolls"", ""1 lb. lean ground beef"", ""1 large jar taco sauce"", ""1 to 2 c. shredded Cheddar cheese""]","[""Layer a 9 x 13-inch pan with one can of the crescent rolls. Brown the ground beef in a skillet."", ""Drain the beef and place it on top of the crescent rolls."", ""Spoon the taco sauce onto the beef. Sprinkle the Cheddar cheese over the beef and taco sauce."", ""Cover all of this with the remaining can of crescent rolls."", ""Bake at 350\u00b0 for approximately 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=184638,www.cookbooks.com,"[""refrigerator crescent rolls"", ""lean ground beef"", ""taco sauce"", ""Cheddar cheese""]"
Finger Jello,"[""3 pkg. Jell-O gelatin (3 oz. size)"", ""4 c. boiling water"", ""4 envelopes Knox unflavored gelatine""]","[""Using your favorite flavor of Jell-O, mix all ingredients until dissolved."", ""Pour into a 9 x 13-inch pan."", ""Refrigerate until set. Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=626977,www.cookbooks.com,"[""boiling water"", ""unflavored gelatine""]"
Fred'S Chicken Or Turkey Casserole,"[""3 1/2 c. cubed, baked chicken"", ""2 c. chopped celery"", ""1 c. finely chopped onion"", ""3 Tbsp. lemon juice"", ""5 oz. grated Cheddar cheese"", ""1 1/2 c. Miracle Whip"", ""1/2 c. slivered almonds"", ""1 3/4 c. crumbled corn flakes"", ""1 stick melted oleo""]","[""Preheat oven and Pam spray two 9 x 13-inch casserole pans. Mix all ingredients together except oleo and corn flakes."", ""Pour into casserole pans and top with corn flake crumbs (rough crumbs) and drizzle melted oleo over the tops."", ""Bake about 45 minutes or until bubbly."", ""Yields two 9 x 13-inch pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=361120,www.cookbooks.com,"[""chicken"", ""celery"", ""onion"", ""lemon juice"", ""Cheddar cheese"", ""Miracle"", ""almonds"", ""corn flakes"", ""oleo""]"
Monkey Bread,"[""4 (10 count) cans biscuits"", ""1 1/2 c. sugar, divided"", ""2 tsp. cinnamon, divided"", ""1 1/4 sticks margarine""]","[""Grease Bundt or tube pan."", ""Mix together 3/4 cup sugar and 1 1/2 teaspoons cinnamon."", ""Cut each biscuit in fourths, using scissors to do this."", ""Shake pieces from one can at a time in the sugar/cinnamon mixture."", ""Place these into cake pan."", ""Melt margarine, 3/4 cup sugar and 1/2 teaspoon cinnamon together and pour over biscuit pieces in cake pan."", ""Bake 35 minutes at 350\u00b0."", ""They may be done sooner."", ""Turn out on cake plate."", ""Break off in bits."", ""Do not cook in two-piece angel food pan."", ""All the butter will leak out!""]",www.cookbooks.com/Recipe-Details.aspx?id=1028051,www.cookbooks.com,"[""cans biscuits"", ""sugar"", ""cinnamon"", ""margarine""]"
Pretzel Candy,"[""1 lb. white chocolate"", ""3 C. pretzel sticks, broken"", ""1 C. salted peanuts""]","[""Melt chocolate in microwave, stirring often to avoid scorching."", ""Add the pretzels and peanuts and stir to coat well. Cover a cookie sheet with foil and spread the mixture on foil. Let cool in refrigerator for at least 30 minutes or until hardened. Lift foil from cookie sheet and peel away from hardened candy. Break candy into bite-sized pieces. Store in air-tight container in a cool, dry place.""]",www.cookbooks.com/Recipe-Details.aspx?id=63140,www.cookbooks.com,"[""white chocolate"", ""pretzel sticks"", ""peanuts""]"
Salmon Party Ball,"[""8 oz. cream cheese"", ""1 lb. can salmon, flaked, remove bone and dark meat"", ""1 Tbsp. lemon juice"", ""2 tsp. horseradish"", ""1/2 tsp. liquid smoke"", ""1 Tbsp. minced onion"", ""1/4 tsp. salt"", ""chopped nuts"", ""parsley flakes""]","[""Combine cheese, juice, onion and seasoning."", ""Then add salmon. Chill 2 hours."", ""Shape mixture into ball."", ""Roll in nuts and parsley."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=336270,www.cookbooks.com,"[""cream cheese"", ""salmon"", ""lemon juice"", ""horseradish"", ""liquid smoke"", ""onion"", ""salt"", ""nuts"", ""parsley flakes""]"
Fancy Fried Green Tomatoes,"[""1 (8 oz.) carton sour cream"", ""1 Tbsp. minced green onion"", ""1/4 tsp. salt"", ""2 eggs, lightly beaten"", ""2/3 c. all-purpose flour"", ""2 tsp. dried dill weed"", ""1/3 c. cornmeal"", ""1/4 tsp. pepper"", ""3 large green tomatoes"", ""vegetable oil""]","[""Combine sour cream, dill weed and onion in a small bowl, stirring well."", ""Cover and refrigerate 2 hours."", ""Cut tomatoes into 1/4-inch slices and place in large bowl."", ""Fill bowl with ice water and let stand 30 minutes."", ""Combine flour, cornmeal, salt and pepper."", ""Drain tomatoes and pat dry with paper towels."", ""Dip tomato slices in beaten eggs and dredge in flour mixture."", ""Cook tomatoes in single layer in 1/2-inch oil over high heat until lightly browned, turning once."", ""Drain on paper towels and serve with sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=402003,www.cookbooks.com,"[""sour cream"", ""green onion"", ""salt"", ""eggs"", ""all-purpose"", ""dill weed"", ""cornmeal"", ""pepper"", ""green tomatoes"", ""vegetable oil""]"
Potluck Potatoes,"[""1 (2 lb.) bag frozen hash brown potatoes"", ""1/2 c. onions, chopped"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""dash of paprika"", ""1 can cream of chicken soup"", ""1/2 c. butter, melted"", ""10 oz. grated Cheddar cheese"", ""1 pt. sour cream"", ""2 c. corn flakes, crushed""]","[""Spread potatoes on bottom of 9 x 13-inch greased pan."", ""Blend together all other ingredients except cornflakes."", ""Spread over potatoes."", ""Spread cornflakes on top."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=193818,www.cookbooks.com,"[""frozen hash brown potatoes"", ""onions"", ""salt"", ""pepper"", ""paprika"", ""cream of chicken soup"", ""butter"", ""Cheddar cheese"", ""sour cream"", ""corn flakes""]"
Old-Fashioned Sweet-Sour Cole Slaw,"[""1 1/2 lb. shredded green cabbage"", ""1 tsp. salt"", ""2/3 c. sugar"", ""1/3 c. cider vinegar"", ""1 c. whipping cream (do not whip)""]","[""Place shredded cabbage in covered dish in refrigerator for several hours. Mix ingredients in order given 30 minutes before serving. Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=141485,www.cookbooks.com,"[""shredded green cabbage"", ""salt"", ""sugar"", ""cider vinegar"", ""whipping cream""]"
Peanut Brittle,"[""3 c. white sugar"", ""1/2 c. water"", ""3 tsp. butter"", ""2 tsp. soda"", ""1 c. white Karo"", ""3 c. raw peanuts"", ""1 tsp. salt""]","[""Boil sugar, Karo and water until it spins thread."", ""Add peanuts and stir continually after peanuts are added. Cook until mixture turns brownish gold. Take from the fire. Add butter, salt and soda."", ""Pour onto buttered pan to cool."", ""When hard, break into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=226849,www.cookbooks.com,"[""white sugar"", ""water"", ""butter"", ""soda"", ""white Karo"", ""peanuts"", ""salt""]"
Chicken Inspiration,"[""1 lb. boneless, skinless chicken breast"", ""20 fresh mushrooms, halved"", ""5 to 6 slices Provolone cheese"", ""1/2 c. milk"", ""Spike seasoning or any mixed herbs"", ""2 eggs"", ""1/4 c. milk"", ""chicken bouillon powder"", ""slivered almonds"", ""Parmesan cheese to taste"", ""croutons/bread cubes""]","[""Cut chicken into bite size pieces and place in Dutch oven. Shake on herbal seasoning mixture, add mushrooms and pour in 1/2 cup milk."", ""Layer on cheese."", ""Cover and bake at 350\u00b0 for 10 to 15 minutes."", ""Remove pan from oven and add croutons that have been soaking in beaten egg, milk, bouillon and Parmesan cheese mixture. Distribute croutons evenly to keep in moisture and make a crust. Return to oven without lid."", ""Bake about 45 minutes or until croutons are nicely browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=553848,www.cookbooks.com,"[""chicken breast"", ""fresh mushrooms"", ""Provolone cheese"", ""milk"", ""herbs"", ""eggs"", ""milk"", ""chicken bouillon powder"", ""almonds"", ""Parmesan cheese"", ""croutons/bread""]"
Down East Blueberry Cake,"[""1/3 cup butter"", ""1 cup sugar"", ""2 eggs"", ""1/2 cup sour milk"", ""2 cups blueberries dusted with flour"", ""2 scant cups flour"", ""1 tsp. soda"", ""1 tsp. nutmeg"", ""1 tsp. salt""]","[""Cream butter and sugar; add eggs. Beat well. Add sour milk. Sift together dry ingredients and add to creamed mixture by hand or low speed in mixer until well mixed. Fold in blueberries. Pour batter into 9x9-inch pan, greased and lined with wax paper; bake about 350\u00b0 for 45-50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=89779,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""sour milk"", ""blueberries"", ""flour"", ""soda"", ""nutmeg"", ""salt""]"
Cranberry-Pecan Bars,"[""1 1/2 c. flour"", ""2 Tbsp. sugar"", ""1/2 tsp. salt"", ""1/3 c. margarine"", ""1 c. finely chopped pecans"", ""1 1/4 c. sugar"", ""2 beaten eggs"", ""1/2 tsp. salt"", ""2 Tbsp. milk"", ""1 tsp. vanilla"", ""1 c. cranberries, cut small"", ""1/2 c. coconut""]","[""Mix flour, sugar and salt."", ""Cut in margarine and stir in 1/2 cup of nuts."", ""Press into 9 x 13-inch pan."", ""Bake at 350\u00b0 for about 15 minutes."", ""Mix 1 1/4 cups sugar and 2 tablespoons flour."", ""Stir in beaten eggs, milk, salt and vanilla."", ""Fold in cranberries, coconut and the rest of the nuts."", ""Spread over partly baked crust. Bake for 25 to 30 minutes, until top is golden."", ""Cool in pan 10 minutes on a rack; cut in bars while warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=737552,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""margarine"", ""pecans"", ""sugar"", ""eggs"", ""salt"", ""milk"", ""vanilla"", ""cranberries"", ""coconut""]"
Stacked Twinkie Cake,"[""2 c. coconut"", ""2 pkg. instant French vanilla pudding"", ""Twinkies"", ""1 can crushed pineapple"", ""chopped pecans for topping"", ""1 yellow cake"", ""Cool Whip""]","[""Cut Twinkies in half lengthwise; line cake pan."", ""Bake a yellow cake (follow cake recipe), but add 2 packages of French vanilla (instant as directions says) pudding as a topping (for regular cake size) for cake instead of icing."", ""Pour over the cake."", ""Then drain one large can of crushed pineapple and spread all over top of pudding."", ""Then top pineapples with Cool Whip (1 tub)."", ""Sprinkle with 2 cups of coconut and sprinkle chopped finely chopped pecans as decoration."", ""Can be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=978160,www.cookbooks.com,"[""coconut"", ""Twinkies"", ""pineapple"", ""pecans"", ""yellow cake""]"
Jalapeno Cheese Squares,"[""6 oz. grated Swiss cheese"", ""6 oz. grated American cheese"", ""6 oz. grated Cheddar cheese"", ""6 beaten eggs"", ""3 to 4 oz. can chopped jalapeno peppers or mild green chilies""]","[""Preheat oven to 350\u00b0."", ""In greased 9 x 13-inch pan, place layer of cheeses and layer of peppers."", ""Pour eggs over top."", ""Bake for 25 to 30 minutes or until eggs are set."", ""Cut into appetizer size squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=255510,www.cookbooks.com,"[""Swiss cheese"", ""American cheese"", ""Cheddar cheese"", ""eggs"", ""jalapeno peppers""]"
Almond Roca,"[""1 c. sugar"", ""1 c. butter"", ""6 small Hershey bars"", ""1 c. chopped nuts""]","[""Combine sugar and butter in heavy pot."", ""Bring to a boil and cook for 9 minutes or hard crack stage, stirring constantly."", ""Pour into 2 well buttered 8-inch pie tins.""]",www.cookbooks.com/Recipe-Details.aspx?id=785300,www.cookbooks.com,"[""sugar"", ""butter"", ""bars"", ""nuts""]"
Potato Casserole,"[""Idahoan instant potatoes for 12"", ""1 pt. sour cream"", ""8 oz. cream cheese"", ""garlic salt, onion salt and pepper to taste""]","[""Prepare instant potatoes as directed."", ""While still warm add sour cream, cream cheese and spices."", ""Place in deep casserole (can be covered and frozen at this point.) Sprinkle with parsley, if desired."", ""Bake uncovered 45 minutes to 1 hour until top is lightly brown at 325\u00b0."", ""May take longer if frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=252834,www.cookbooks.com,"[""potatoes"", ""sour cream"", ""cream cheese"", ""garlic salt""]"
Spaghetti Casserole,"[""1 lb. hamburger"", ""3 onions, chopped"", ""1 small pkg. spaghetti"", ""1 large pkg. cream cheese"", ""1 can tomato soup"", ""1 can milk (empty soup and use can to measure milk)"", ""7 to 8 olives, sliced""]","[""Cook spaghetti noodles as directed."", ""In frying pan, brown hamburger with onions. Add cream cheese, tomato soup, milk and olives."", ""Cook until thick and bubbly, then add spaghetti noodles. Put into large glass dish and cook in oven at 400\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1058807,www.cookbooks.com,"[""hamburger"", ""onions"", ""spaghetti"", ""cream cheese"", ""tomato soup"", ""milk"", ""olives""]"
Green Bean Cheesy,"[""5 cans green beans"", ""1 Tbsp. garlic powder"", ""1 c. milk"", ""1 can cream of mushroom soup"", ""1 Tbsp. chili powder"", ""4 Tbsp. flour"", ""4 Tbsp. margarine"", ""1 lb. Velveeta cheese""]","[""Cook green beans and garlic powder together."", ""Bring to a boil; reduce heat to medium and cook 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=298878,www.cookbooks.com,"[""green beans"", ""garlic powder"", ""milk"", ""cream of mushroom soup"", ""chili powder"", ""flour"", ""margarine"", ""Velveeta cheese""]"
Macaroni Salad,"[""4 c. cooked macaroni, rinsed and cooled"", ""1/4 c. celery, chopped fine"", ""1/4 c. green pepper, chopped fine"", ""1/4 c. stuffed olives"", ""2 Tbsp. sweet pickles"", ""1/4 tsp. salt"", ""1/4 tsp. black pepper"", ""1 tsp. sugar"", ""3/4 c. salad dressing (Miracle Whip)""]","[""Combine all ingredients."", ""Chill and serve."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=236977,www.cookbooks.com,"[""macaroni"", ""celery"", ""green pepper"", ""olives"", ""sweet pickles"", ""salt"", ""black pepper"", ""sugar"", ""salad dressing""]"
Easy Scalloped Potatoes,"[""4 c. potatoes, thin sliced"", ""salt and pepper to taste"", ""1/2 can each: milk and water"", ""1 small onion, thinly sliced"", ""1 can cheese soup""]","[""Bake in casserole in a 375\u00b0 oven for 1 hour, until potatoes are tender."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=469034,www.cookbooks.com,"[""potatoes"", ""salt"", ""milk"", ""onion"", ""cheese soup""]"
Salsa Sauce,"[""1 qt. tomatoes"", ""1 onion, chopped"", ""1 clove garlic"", ""1 green pepper"", ""1 hot pepper"", ""1/2 c. vinegar"", ""1/2 c. clear jel"", ""1 tsp. salt"", ""1 tsp. sugar"", ""1/2 tsp. cumin"", ""dash of cayenne pepper"", ""1/2 tsp. oregano""]","[""Cook all except cumin, cayenne and oregano."", ""Add cumin, cayenne and oregano."", ""Cold pack 10 to 25 minutes."", ""Good on taco salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=877987,www.cookbooks.com,"[""tomatoes"", ""onion"", ""clove garlic"", ""green pepper"", ""hot pepper"", ""vinegar"", ""clear jel"", ""salt"", ""sugar"", ""cumin"", ""cayenne pepper"", ""oregano""]"
Wholesome Oatmeal Biscuits,"[""2 c. flour"", ""2 Tbsp. baking powder"", ""1 1/2 tsp. salt"", ""3 Tbsp. firmly packed brown sugar"", ""2/3 c. instant nonfat dry milk"", ""2 c. quick oats"", ""1/2 c. shortening"", ""2 beaten eggs"", ""1 c. water""]","[""Combine flour, baking powder, salt, brown sugar, nonfat dry milk and oats in medium bowl."", ""Mix thoroughly, breaking up brown sugar to distribute evenly."", ""Cut in shortening until mixture is crumbly."", ""Combine eggs and water; add to flour mixture."", ""Stir just until blended."", ""Drop by heaping teaspoonfuls onto cookie sheet. Bake in 400\u00b0 oven for 8 to 10 minutes, or until lightly browned. Makes 2 dozen drop biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=838121,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""brown sugar"", ""milk"", ""oats"", ""shortening"", ""eggs"", ""water""]"
Dumplings With Chives,"[""1 1/2 c. all-purpose flour"", ""2 tsp. baking powder"", ""3/4 tsp. salt"", ""3 Tbsp. skipped chives"", ""3/4 c. milk"", ""3 Tbsp. vegetable oil""]","[""Stir flour, baking powder, salt and chives together."", ""Combine milk, oil and add to dry ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=954069,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""chives"", ""milk"", ""vegetable oil""]"
Cornish Hens,"[""2 birds"", ""1/4 c. orange marmalade"", ""1/4 c. brown sugar"", ""3 or 4 Tbsp. Worcestershire sauce""]","[""Salt and"", ""pepper"", ""insides"", ""of birds."", ""Stuff with cooked brown rice."", ""Baste"", ""with sauce every 15 minutes.\tBake at 375\u00b0 for 1 hour and 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=712424,www.cookbooks.com,"[""birds"", ""orange marmalade"", ""brown sugar"", ""Worcestershire sauce""]"
The Best Chocolate Chip Cookies,"[""1/2 lb. real butter"", ""1 c. brown sugar"", ""1 c. white sugar"", ""1 tsp. vanilla"", ""2 eggs"", ""2 c. oatmeal"", ""2 c. flour"", ""1 tsp. baking soda"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""4 c. chocolate chips""]","[""Beat butter, sugars, vanilla and eggs until fluffy."", ""Process oatmeal in blender until it's like flour; add to butter mixture. Sift flour, baking soda, baking powder and salt; add to mixture. Stir in chocolate chips."", ""Drop cookies on baking sheet."", ""Bake at 350\u00b0 for 7 to 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050198,www.cookbooks.com,"[""butter"", ""brown sugar"", ""white sugar"", ""vanilla"", ""eggs"", ""oatmeal"", ""flour"", ""baking soda"", ""baking powder"", ""salt"", ""chocolate chips""]"
Strawberry Bread,"[""1/2 c. butter or margarine"", ""1 c. sugar"", ""1/2 tsp. almond extract"", ""2 eggs, separated"", ""2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1 c. crushed or chopped fresh strawberries or 1 (10 oz.) pkg. frozen strawberries, drained""]","[""Cream together the butter or margarine, sugar and almond extract."", ""Beat in egg yolks, one at a time."", ""Sift together dry ingredients."", ""Add alternately with strawberries to creamed mixture."", ""Beat egg whites until stiff; fold into mixture."", ""Line a 9 x 5-inch pan with greased waxed paper."", ""Turn batter into pan and bake at 350\u00b0 for 50 to 60 minutes, or until toothpick comes out clean."", ""Cool 15 minutes on rack, then remove to finish cooling. Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=752452,www.cookbooks.com,"[""butter"", ""sugar"", ""almond extract"", ""eggs"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""fresh strawberries""]"
Spoon Rolls,"[""1 pkg. dry yeast"", ""2 c. warm water"", ""1/2 c. melted butter"", ""4 c. self-rising flour"", ""1 egg, beaten"", ""1/4 c. sugar""]","[""Dissolve yeast in warm water; let stand 5 minutes."", ""Combine yeast mixture with butter and flour in bowl; mix well."", ""Stir in egg and sugar."", ""Refrigerate overnight."", ""Spoon butter into greased muffin pans; fill 2/3 full."", ""Bake at 350\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=535445,www.cookbooks.com,"[""yeast"", ""water"", ""butter"", ""flour"", ""egg"", ""sugar""]"
"Beef, Beans And Dumplings","[""1/2 lb. ground beef"", ""1/2 lb. sausage"", ""1 chopped onion"", ""1 clove garlic, minced"", ""1 (15 1/2 oz.) jar spaghetti sauce with mushrooms"", ""1 (15 oz.) can pinto beans"", ""1/3 c. water"", ""1/4 tsp. pepper"", ""1 pkg. (6) refrigerator biscuits"", ""2 Tbsp. grated Parmesan cheese"", ""2 tsp. parsley""]","[""In casserole dish, crumble beef and sausage; add onion and garlic."", ""Cook, covered, on High for 4 to 6 minutes in microwave. Drain fat."", ""Stir in sauce, undrained beans, water and pepper. Cook, covered, on High 7 to 9 minutes or until thoroughly heated, stirring once."", ""Arrange biscuits around outer edges, leaving center open."", ""Sprinkle the center with cheese and parsley."", ""Cook, uncovered, on High 2 to 3 minutes or until biscuits are done, turning at 1 1/2 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=319834,www.cookbooks.com,"[""ground beef"", ""sausage"", ""onion"", ""clove garlic"", ""mushrooms"", ""pinto beans"", ""water"", ""pepper"", ""refrigerator biscuits"", ""Parmesan cheese"", ""parsley""]"
Spaghetti Sauce,"[""3 cans Contadina tomato paste"", ""medium onion, sliced"", ""salt"", ""9 cans water"", ""heaping Tbsp. butter"", ""mushrooms (optional)"", ""cooked ground beef""]","[""Cook first 5 ingredients 3 1/2 hours."", ""Add mushrooms halfway through and cooked ground beef.""]",www.cookbooks.com/Recipe-Details.aspx?id=4862,www.cookbooks.com,"[""tomato paste"", ""onion"", ""salt"", ""water"", ""butter"", ""mushrooms"", ""ground beef""]"
Congo Square,"[""1 1/2 sticks butter"", ""3 eggs"", ""6 oz. chocolate chips"", ""2 3/4 c. flour"", ""1 c. nuts"", ""1 box brown sugar"", ""1 tsp. baking powder""]","[""Mix all the ingredients together."", ""Bake at 350\u00b0 for about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=868017,www.cookbooks.com,"[""butter"", ""eggs"", ""chocolate chips"", ""flour"", ""nuts"", ""brown sugar"", ""baking powder""]"
Chicken Casserole,"[""4 large chicken breasts"", ""1 pkg. Pepperidge Farm corn bread stuffing"", ""1 can cream of celery soup"", ""1 can cream of chicken soup"", ""1 stick margarine"", ""1 c. milk"", ""1 c. chicken broth""]","[""Boil chicken until tender."", ""Cool and debone."", ""Mix milk, celery soup"", ""and\tchicken"", ""soup.\tAdd"", ""1 cup chicken broth to mixture. Melt"", ""margarine"", ""and"", ""stir into corn bread stuffing. In"", ""a large dish put a layer of crumbs, a layer of chicken and soup mixture. Put another layer of crumbs, a layer of chicken and"", ""soup mixture."", ""Top"", ""with"", ""crumbs and bake at 350\u00b0 for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=652838,www.cookbooks.com,"[""chicken breasts"", ""corn bread stuffing"", ""cream of celery soup"", ""cream of chicken soup"", ""margarine"", ""milk"", ""chicken broth""]"
Blueberry Heaven,"[""1 angel food cake"", ""1 can blueberry pie filling"", ""1 large container Cool Whip"", ""1 tsp. almond extract""]","[""Tear cake into tiny pieces and line bottom of an oblong cake pan."", ""Mix Cool Whip and almond extract together and pour over cake. Pour pie filling over this and swirl around."", ""(Can use other pie filling if desired.)""]",www.cookbooks.com/Recipe-Details.aspx?id=223112,www.cookbooks.com,"[""cake"", ""blueberry pie filling"", ""almond extract""]"
Shortcut Rocky Road Candy,"[""1 c. butterscotch chips"", ""1 c. semi-sweet chocolate chips"", ""1 (14 oz.) can sweetened condensed milk"", ""2 c. walnuts, sliced"", ""2 c. miniature marshmallows""]","[""In a 2-quart saucepan, combine butterscotch, chocolate chips and condensed milk."", ""Heat over medium-low heat, stirring until chips are melted."", ""Do not let chocolate burn."", ""Remove from heat. Stir nuts and marshmallows into mixture."", ""Spread into greased 9-inch square baking pan."", ""Refrigerate until firm, about 2 hours. Cut into squares."", ""Makes 2 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=571752,www.cookbooks.com,"[""butterscotch chips"", ""semi-sweet chocolate chips"", ""condensed milk"", ""walnuts"", ""marshmallows""]"
Squash Casserole,"[""2 c. cooked squash"", ""2 eggs, well beaten"", ""1 c. grated cheese"", ""1 medium bell pepper"", ""1 tsp. salt"", ""1/2 c. melted light margarine"", ""1 c. bread crumbs""]","[""Chop bell pepper and cook in a little oil."", ""Mix squash, eggs, cheese, bell pepper, salt, butter and 1/2 the bread crumbs."", ""Pour into baking dish."", ""Sprinkle with remaining crumbs."", ""Bake 1 hour at 350\u00b0 (uncovered)."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=430014,www.cookbooks.com,"[""eggs"", ""grated cheese"", ""bell pepper"", ""salt"", ""light margarine"", ""bread crumbs""]"
Cheese Dip,"[""1 lb. Velveeta cheese"", ""6 bell peppers"", ""1 can cream of mushroom soup"", ""1 onion, minced"", ""1 lb. sausage"", ""1 can milk"", ""1/2 lb. hamburger meat""]","[""Brown all meat together with onions."", ""Drain."", ""Add cheese and melt in meat."", ""Add soup and peppers.""]",www.cookbooks.com/Recipe-Details.aspx?id=685053,www.cookbooks.com,"[""Velveeta cheese"", ""bell peppers"", ""cream of mushroom soup"", ""onion"", ""sausage"", ""milk"", ""hamburger meat""]"
*Chocolate Pie*,"[""2 c. sugar"", ""1/2 c. cocoa"", ""1 tsp. salt"", ""5 Tbsp. cornstarch"", ""2 Tbsp. flour"", ""5 egg yolks"", ""4 c. milk"", ""2 tsp. vanilla""]","[""Mix together in saucepan everything except egg yolks."", ""Beat egg yolks and add to mixture."", ""Cook over medium heat until thick. Pour in baked pie shells."", ""Two-pie recipe.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052028,www.cookbooks.com,"[""sugar"", ""cocoa"", ""salt"", ""cornstarch"", ""flour"", ""egg yolks"", ""milk"", ""vanilla""]"
Zucchini Fruit Bread(Sugar-Free)  ,"[""3 eggs"", ""1 c. oil"", ""1 1/2 c. honey"", ""2 tsp. vanilla"", ""2 c. shredded zucchini"", ""1 c. unsweetened crushed pineapple"", ""1 c. raisins"", ""2 c. whole wheat flour"", ""3/4 c. unbleached flour"", ""2 tsp. soda"", ""1 tsp. salt"", ""1/2 tsp. baking powder"", ""1 1/2 tsp. cinnamon"", ""3/4 tsp. nutmeg"", ""1 c. chopped nuts""]","[""Beat eggs, oil, honey and vanilla until thick and creamy. Stir in zucchini and pineapple."", ""Add dry ingredients, mixing on low speed until just blended."", ""Stir in nuts and raisins, then pour into two well-greased loaf pans."", ""Bake 45 to 55 minutes at 350\u00b0 or until center is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=198596,www.cookbooks.com,"[""eggs"", ""oil"", ""honey"", ""vanilla"", ""zucchini"", ""pineapple"", ""raisins"", ""whole wheat flour"", ""flour"", ""soda"", ""salt"", ""baking powder"", ""cinnamon"", ""nutmeg"", ""nuts""]"
Easy Frozen Berry Jam,"[""4 c. strawberries, halved"", ""1/2 c. concentrated white grape juice, simmered down from 1 1/2 c."", ""2 1/2 Tbsp. lemon juice"", ""1/4 tsp. grated lemon rind"", ""2 envelopes unflavored gelatin"", ""dash of salt (optional)""]","[""Place berries, juices, rind and salt in saucepan."", ""Mash berries to release juice."", ""Heat to boiling."", ""Sprinkle gelatin over hot mixture, stirring well to dissolve."", ""Remove from heat; skim and pack immediately into hot, sterile jars topped with sterile lids."", ""Set aside to cool to room temperature."", ""When cool, freeze in sharp freeze section of freezer."", ""Remove to main part for storage."", ""To use, thaw overnight."", ""One tablespoon has 6 calories.""]",www.cookbooks.com/Recipe-Details.aspx?id=179285,www.cookbooks.com,"[""strawberries"", ""white grape juice"", ""lemon juice"", ""lemon rind"", ""unflavored gelatin"", ""salt""]"
Butterfinger Dessert,"[""2 c. graham cracker crumbs"", ""1 c. saltine cracker crumbs"", ""1/2 c. melted margarine"", ""2 small pkg. vanilla instant pudding (you may substitute lemon or chocolate)"", ""2 c. milk"", ""1 qt. vanilla ice cream (very soft)"", ""1 carton Cool Whip (small)"", ""2 large Butterfinger candy bars, crushed fine""]","[""Combine cracker crumbs and margarine."", ""Mix well."", ""Put 2/3 mixture in bottom of greased 9 x 13-inch pan."", ""Mix pudding and milk."", ""Blend in ice cream and pour over cracker mixture. Refrigerate until well set."", ""Spread Cool Whip over pudding."", ""Mix candy with remaining cracker crumbs and sprinkle over top. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=301639,www.cookbooks.com,"[""graham cracker crumbs"", ""saltine cracker crumbs"", ""margarine"", ""vanilla instant pudding"", ""milk"", ""vanilla ice cream"", ""Butterfinger""]"
Chicken Noodle Soup Homemade,"[""2 eggs"", ""1 1/2 c. flour"", ""1 tsp. oil"", ""1 tsp. salt"", ""chicken (parts or whole)"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 tsp. garlic salt"", ""1/2 tsp. poultry seasoning"", ""3 to 4 chicken bouillon cubes""]","[""Noodles: Combine eggs, flour, oil and salt. Add small amounts of water to moisten. Roll thinly on floured surface. Cut into strips and separate to dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=914093,www.cookbooks.com,"[""eggs"", ""flour"", ""oil"", ""salt"", ""chicken"", ""salt"", ""pepper"", ""garlic salt"", ""poultry seasoning"", ""chicken bouillon cubes""]"
Corn Pudding,"[""1 can whole kernel corn, drained"", ""1 can cream-style corn"", ""3 eggs, beaten"", ""1/2 c. sugar"", ""3 Tbsp. melted butter"", ""2 to 3 Tbsp. flour"", ""3/4 c. milk""]","[""Mix all together, except flour and milk."", ""Mix flour and milk until smooth; then mix all together and pour into a greased baking dish."", ""Bake at 375\u00b0 approximately 1 1/2 hours or until firm and slightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=899486,www.cookbooks.com,"[""whole kernel corn"", ""cream-style corn"", ""eggs"", ""sugar"", ""butter"", ""flour"", ""milk""]"
Pear Half Salad,"[""1 large can pear halves"", ""1 (8 oz.) pkg. cream cheese"", ""2 Tbsp. mayonnaise"", ""1 c. chopped nuts"", ""cream"", ""sugar to taste""]","[""Mix together softened cream cheese, mayonnaise and nuts."", ""Add cream a little at a time to make a smooth texture."", ""Add sugar."", ""Put a heaping tablespoon on each pear half; serve on lettuce leaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=816988,www.cookbooks.com,"[""pear halves"", ""cream cheese"", ""mayonnaise"", ""nuts"", ""cream"", ""sugar""]"
Cranberry Cream Pie,"[""2 (8 or 9-inch) pie shells, baked and cooled"", ""8 oz. cream cheese, softened"", ""16 oz. can jellied cranberry sauce"", ""frozen whipped topping, thawed"", ""1 c. confectioners sugar"", ""whipped topping, thawed (for garnish)""]","[""Whip cream cheese until soft and fluffy."", ""Beat in confectioners sugar."", ""Stir in cranberry sauce; fold in whipped topping."", ""Divide filling between the 2 pie shells."", ""Freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=466874,www.cookbooks.com,"[""pie shells"", ""cream cheese"", ""cranberry sauce"", ""frozen whipped topping"", ""confectioners sugar"", ""whipped topping""]"
Ground Turkey Kebabs(Microwave)  ,"[""1 lb. ground turkey"", ""1/3 c. onion, finely chopped"", ""1/3 c. green pepper, finely chopped"", ""1 Tbsp. tomato sauce"", ""1 Tbsp. Worcestershire sauce"", ""2 tsp. soy sauce"", ""1/4 tsp. allspice"", ""1/8 tsp. salt"", ""1/8 tsp. pepper"", ""1 Tbsp. vegetable oil"", ""2 tomatoes, cut into large chunks"", ""1 red onion, cut into large chunks""]","[""With your hands, mix turkey in a bowl with chopped onion, chopped green pepper, tomato sauce, Worcestershire sauce, soy sauce, allspice, salt and pepper."", ""Form mixture into 8 or 9 oval balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=739558,www.cookbooks.com,"[""ground turkey"", ""onion"", ""green pepper"", ""tomato sauce"", ""Worcestershire sauce"", ""soy sauce"", ""allspice"", ""salt"", ""pepper"", ""vegetable oil"", ""tomatoes"", ""red onion""]"
Meatballs For Spaghetti,"[""1 lb. lean ground beef"", ""1/2 c. oatmeal"", ""1/2 c. milk"", ""1 egg"", ""3 Tbsp. minced onion"", ""1 1/2 tsp. salt"", ""1/4 c. flour"", ""1 Tbsp. paprika""]","[""Combine all ingredients. Shape in little balls. Roll in flour-paprika mixture."", ""Fry in 3 tablespoons butter until brown. Add spaghetti and sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=818690,www.cookbooks.com,"[""lean ground beef"", ""oatmeal"", ""milk"", ""egg"", ""onion"", ""salt"", ""flour"", ""paprika""]"
Buffalo Chicken Sandwiches,"[""1/4 c. cayenne pepper sauce"", ""1 Tbsp. butter, melted *"", ""4 boneless, skinless chicken breasts"", ""97% fat-free wheat sandwich buns"", ""1 tomato, sliced"", ""4 lettuce leaves"", ""4 Tbsp. fat-free Ranch or Blue cheese dressing""]","[""*Note:"", ""Butter can be substituted with fat-free margarine or Blue Bonnet light to cut more fat grams.""]",www.cookbooks.com/Recipe-Details.aspx?id=486383,www.cookbooks.com,"[""cayenne pepper sauce"", ""butter"", ""chicken breasts"", ""buns"", ""tomato"", ""cheese dressing""]"
Baked Macaroni And Cheese,"[""2 c. macaroni"", ""2 tsp. salt"", ""2 1/2 c. milk"", ""8 oz. cheese"", ""pepper"", ""bread crumbs"", ""butter""]","[""Cook macaroni in salted water until tender."", ""Put in a casserole dish; add milk, cheese, pepper and a dot of butter."", ""Top the macaroni with bread crumbs and bake for about 30 minutes at 325\u00b0 or until it is browned."", ""May also add chopped peppers, onions, celery or parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000097,www.cookbooks.com,"[""macaroni"", ""salt"", ""milk"", ""cheese"", ""pepper"", ""bread crumbs"", ""butter""]"
Sweet Nothings,"[""1 stick butter"", ""1/2 c. peanut butter"", ""6 oz. chocolate chips"", ""1 box Rice Chex"", ""powdered sugar""]","[""Melt butter, peanut butter and chocolate chips. Pour in box of Rice Chex, then put Rice Chex in bag of powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=796077,www.cookbooks.com,"[""butter"", ""peanut butter"", ""chocolate chips"", ""powdered sugar""]"
Ragout,"[""2 (16 oz.) cans lima beans"", ""1 (16 oz.) can peas"", ""1/4 c. chopped onion"", ""1/4 c. chopped celery"", ""1/2 c. stuffed olives, sliced""]","[""Drain beans and peas."", ""Add all other ingredients."", ""Mix well. Cover and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=890500,www.cookbooks.com,"[""lima beans"", ""peas"", ""onion"", ""celery"", ""stuffed olives""]"
Pepper Steak And Rice,"[""3 c. hot cooked rice"", ""1 lb. lean beef round steak"", ""1 Tbsp. paprika"", ""2 Tbsp. butter or margarine"", ""2 cloves crushed garlic"", ""1 1/2 c. beef broth"", ""1 c. sliced green onions"", ""2 green peppers, cut in strips"", ""2 Tbsp. cornstarch"", ""1/4 c. each water and soy sauce"", ""2 large fresh tomatoes""]","[""While rice is cooking, cut steak into 1/4-inch strips. Sprinkle meat with paprika and allow to stand while preparing other ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=1069145,www.cookbooks.com,"[""hot cooked rice"", ""lean beef"", ""paprika"", ""butter"", ""garlic"", ""beef broth"", ""green onions"", ""green peppers"", ""cornstarch"", ""water"", ""tomatoes""]"
Pumpkin Bread,"[""3 1/2 c. flour"", ""3 c. sugar"", ""1 1/2 tsp. salt"", ""2 tsp. baking soda"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""2 eggs"", ""1 c. oil"", ""2/3 c. water"", ""2 c. pumpkin"", ""1 c. nuts (optional)""]","[""Mix dry ingredients first in a large bowl."", ""Then mix in the rest of the ingredients."", ""Spray loaf pans with Pam."", ""Makes 4 large loaves or 6 to 7 small."", ""Bake in a 350\u00b0 oven for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=828009,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""baking soda"", ""cinnamon"", ""nutmeg"", ""eggs"", ""oil"", ""water"", ""pumpkin"", ""nuts""]"
Apple Crisp,"[""4 c. sliced apples"", ""1/2 c. water"", ""3/4 c. flour"", ""1 tsp. ground cinnamon"", ""1 c. sugar"", ""1/2 c. butter""]","[""Cut apples in 1/4-inch slices and place in a buttered baking dish."", ""Add cinnamon and water."", ""Work together the sugar, flour and butter until crumbly."", ""Spread over apples and bake at 350\u00b0 uncovered for about 40 minutes."", ""Serve hot with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=415356,www.cookbooks.com,"[""apples"", ""water"", ""flour"", ""ground cinnamon"", ""sugar"", ""butter""]"
Buttermilk Pie 1,"[""1/2 stick butter"", ""1 c. sugar"", ""1 Tbsp. flour"", ""3 whole eggs"", ""1/2 c. buttermilk"", ""dash of nutmeg"", ""1 tsp. vanilla"", ""dash of salt"", ""unbaked pie shell""]","[""Cream butter, sugar, flour, vanilla and nutmeg."", ""Add eggs and buttermilk, stirring until mixed."", ""Put in dash of salt, if desired."", ""Pour in unbaked pie shell."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=311694,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""eggs"", ""buttermilk"", ""nutmeg"", ""vanilla"", ""salt"", ""unbaked pie shell""]"
Mock Pizza Snack,"[""1 (8 oz.) pkg. cream cheese (room temperature)"", ""1 (1 lb.) pkg. bulk sausage"", ""1 green pepper, diced"", ""tortilla chips"", ""1 jar of your favorite salsa"", ""1 medium onion, diced"", ""1 lb. Provolone cheese, shredded""]","[""Fry and crumble sausage."", ""Spread cream cheese onto pizza pan. Cover with salsa followed by sausage, onion, green pepper and cheese."", ""Scoop up onto tortilla chips to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1026806,www.cookbooks.com,"[""cream cheese"", ""bulk sausage"", ""green pepper"", ""tortilla chips"", ""favorite salsa"", ""onion"", ""Provolone cheese""]"
Cracker Snacks,"[""2 pkg. oyster crackers"", ""1 tsp. garlic salt"", ""1/2 tsp. lemon pepper"", ""1/2 tsp. dill weed"", ""1 pkg. original Hidden Valley dressing"", ""1 cup oil""]","[""Put first 5 ingredients into a large brown sack and shake well."", ""Add oil and shake until well mixed and coated."", ""Put in airtight container for at least 1 hour""]",www.cookbooks.com/Recipe-Details.aspx?id=804193,www.cookbooks.com,"[""oyster crackers"", ""garlic salt"", ""lemon pepper"", ""dill weed"", ""original Hidden Valley dressing"", ""oil""]"
Lasagna,"[""1 1/2 to 2 lb. ground beef"", ""1 onion, diced"", ""1 tsp. salt"", ""1 Tbsp. oregano"", ""1 Tbsp. basil"", ""1/2 tsp. garlic powder"", ""1 Tbsp. brown sugar"", ""1/2 green pepper, chopped"", ""1 qt. tomatoes"", ""3/4 c. water"", ""2 (8 oz.) cans tomato sauce"", ""1 (8 oz.) can tomato paste"", ""10 lasagna noodles"", ""16 oz. cottage cheese"", ""1 (10 oz.) frozen chopped spinach, cooked and wrung dry"", ""1 egg, beaten"", ""Parmesan cheese"", ""2 c. shredded Mozzarella cheese""]","[""Brown together beef and onion; drain fat."", ""Add garlic powder, salt, oregano, basil, brown sugar, green pepper, tomatoes, water, tomato sauce and tomato paste."", ""Simmer for 1 hour or until condensed.""]",www.cookbooks.com/Recipe-Details.aspx?id=686308,www.cookbooks.com,"[""ground beef"", ""onion"", ""salt"", ""oregano"", ""basil"", ""garlic powder"", ""brown sugar"", ""green pepper"", ""tomatoes"", ""water"", ""tomato sauce"", ""tomato paste"", ""lasagna noodles"", ""cottage cheese"", ""egg"", ""Parmesan cheese"", ""Mozzarella cheese""]"
Cherry Winks Cookies,"[""2 1/2 c. sifted flour"", ""1 tsp. double acting baking powder"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""3/4 c. shortening"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 Tbsp. milk""]","[""Blend dry ingredients to cream and mix thoroughly."", ""Add 1 cup nuts (pecans or walnuts), 1 cup chopped dates and 1/2 cup cherries.""]",www.cookbooks.com/Recipe-Details.aspx?id=985429,www.cookbooks.com,"[""flour"", ""double acting baking powder"", ""baking soda"", ""salt"", ""shortening"", ""sugar"", ""eggs"", ""vanilla"", ""milk""]"
Impossible Ham 'N Swiss Pie,"[""2 c. cut-up fully cooked smoked ham"", ""1 c. shredded natural Swiss cheese (about 4 oz.)"", ""1/3 c. chopped green onions or chopped onion"", ""4 eggs"", ""2 c. milk"", ""1 c. Bisquick baking mix"", ""1/4 tsp. salt (if desired)"", ""1/8 tsp. pepper""]","[""The pie that does the impossible by making its own crust. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=813707,www.cookbooks.com,"[""ham"", ""Swiss cheese"", ""green onions"", ""eggs"", ""milk"", ""Bisquick baking mix"", ""salt"", ""pepper""]"
Tater Wedges With Cheese,"[""6 medium potatoes"", ""1/2 head lettuce"", ""2 large tomatoes"", ""1 jar nacho cheese"", ""2 c. flour"", ""salt and pepper to taste"", ""Crisco oil""]","[""Cut potatoes in wedges; roll in flour, then pour in oil in fry skillet."", ""Place potatoes in oil and cook until brown."", ""Place on paper towel to drain excess oil."", ""Dice lettuce and tomatoes. Place on plate, then add potatoes on top."", ""Heat cheese in microwave oven, then pour over top of all your ingredients. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=647607,www.cookbooks.com,"[""potatoes"", ""head lettuce"", ""tomatoes"", ""nacho cheese"", ""flour"", ""salt"", ""oil""]"
Ham Casserole,"[""1 1/2 c. diced ham"", ""1 1/2 c. uncooked medium egg noodles"", ""1 can cream of mushroom soup"", ""1/2 c. milk"", ""1 egg"", ""1/2 c. chopped celery"", ""1/2 c. chopped onion"", ""1 c. grated American cheese"", ""1/4 tsp. paprika"", ""1/2 c. chopped green pepper"", ""1 small can water chestnuts"", ""1/3 c. chopped pimento"", ""1/2 tsp. black pepper""]","[""Mix all ingredients in greased casserole dish."", ""Bake 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=437255,www.cookbooks.com,"[""ham"", ""egg noodles"", ""cream of mushroom soup"", ""milk"", ""egg"", ""celery"", ""onion"", ""American cheese"", ""paprika"", ""green pepper"", ""water chestnuts"", ""pimento"", ""black pepper""]"
Irish Potato Cake,"[""2 c. sugar"", ""3/4 c. butter"", ""2 c. mashed potatoes"", ""4 eggs"", ""1 c. buttermilk"", ""2 tsp. soda"", ""1 tsp. cinnamon"", ""2 c. raisins"", ""1 1/2 c. pecans, chopped"", ""2 c. flour"", ""1 Tbsp. vanilla""]","[""Cream butter, sugar and egg yolks."", ""Cream and mash potatoes and mix."", ""Add milk."", ""Sift dry ingredients."", ""Add nuts and raisins. Beat egg whites."", ""Fold in last and bake in 350\u00b0 oven until done. May cover with chocolate icing or any other favorite icing."", ""(May use 1/4 cup cocoa in cake for chocolate flavor, if desired.)""]",www.cookbooks.com/Recipe-Details.aspx?id=857351,www.cookbooks.com,"[""sugar"", ""butter"", ""potatoes"", ""eggs"", ""buttermilk"", ""soda"", ""cinnamon"", ""raisins"", ""pecans"", ""flour"", ""vanilla""]"
Honolulu Chicken,"[""2 Tbsp. cooking oil"", ""1 pkg. skinless, boneless chicken breasts"", ""1/4 c. flour"", ""pinch of pepper"", ""1 c. peach preserves"", ""1/2 c. commercial barbecue sauce"", ""2 Tbsp. soy sauce"", ""1/4 c. onion"", ""1 large green pepper"", ""2 cans sliced water chestnuts"", ""1 large carrot""]","[""Mix flour, salt and pepper in bowl."", ""Coat chicken in flour mixture and cook in oil until brown."", ""Remove drippings from pan. Return chicken to pan."", ""In a bowl mix peach preserves, barbecue sauce, soy sauce and onion; mix well."", ""Cover chicken with sauce and bring to a boil."", ""Reduce heat to low and cook 40 minutes."", ""Add water chestnuts, green pepper slices and carrot slices."", ""Cook an additional 10 minutes."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=832685,www.cookbooks.com,"[""cooking oil"", ""skinless"", ""flour"", ""pepper"", ""preserves"", ""barbecue sauce"", ""soy sauce"", ""onion"", ""green pepper"", ""water chestnuts"", ""carrot""]"
Lemon Bars,"[""1 box lemon cake mix"", ""1 stick butter or margarine, melted"", ""1 egg"", ""8 oz cream cheese"", ""3 c. powdered sugar"", ""2 eggs""]","[""Blend cake mix, butter and egg together."", ""Press into a 9 X 13 greased pan."", ""Cream together the cream cheese and powdered sugar. Add eggs and mix until smooth."", ""Pour over crust."", ""Bake at 350 degrees for 35 to 40 minutes or until golden brown."", ""Cool completely before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=28963,www.cookbooks.com,"[""lemon cake mix"", ""butter"", ""egg"", ""cream cheese"", ""powdered sugar"", ""eggs""]"
Sweet Potato Casserole,"[""8 sweet potatoes, pared and cut up"", ""1/2 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""1/4 tsp. salt"", ""4 Tbsp. vegetable oil"", ""1/3 c. sugar"", ""1/3 c. dark brown sugar"", ""14 large marshmallows"", ""1/2 c. pecan halves""]","[""Boil sweet potatoes for 30 minutes or until tender."", ""Mash. Add remaining ingredients, except marshmallows and pecans."", ""Spoon mixture into greased casserole, cover with marshmallows and sprinkle with pecan halves."", ""Bake at 350\u00b0 for 30 minutes."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=659159,www.cookbooks.com,"[""sweet potatoes"", ""nutmeg"", ""cinnamon"", ""salt"", ""vegetable oil"", ""sugar"", ""brown sugar"", ""marshmallows"", ""pecan halves""]"
Blonde Brownies(Shirley Mckenzie)  ,"[""1/2 lb. oleo, melted"", ""1 box brown sugar"", ""3 eggs"", ""5 c. flour"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1 small pkg. chocolate chips"", ""1 tsp. vanilla"", ""chopped nuts (if desired)""]","[""Add sugar to cooled, melted oleo and eggs, one at a time."", ""Add dry ingredients all at once; mix thoroughly."", ""Add vanilla, chocolate chips and nuts."", ""Bake at 350\u00b0 for 25 minutes in a 13 x 9-inch pan."", ""You must take out of oven before they are finished. It takes 15 minutes, but the middle is all soft."", ""If left in oven too long, they will be too hard.""]",www.cookbooks.com/Recipe-Details.aspx?id=210359,www.cookbooks.com,"[""oleo"", ""brown sugar"", ""eggs"", ""flour"", ""salt"", ""baking powder"", ""baking soda"", ""chocolate chips"", ""vanilla"", ""nuts""]"
Lemon Sauce,"[""1/2 c. sugar"", ""1 c. boiling water"", ""1 1/2 Tbsp. lemon juice"", ""1 Tbsp. cornstarch"", ""2 Tbsp. butter or oleo"", ""few shakes nutmeg""]","[""Mix sugar and cornstarch."", ""Add water gradually, stirring constantly."", ""Boil for 5 minutes."", ""Remove from fire and add butter, lemon juice and nutmeg."", ""This is great over bread pudding.""]",www.cookbooks.com/Recipe-Details.aspx?id=581649,www.cookbooks.com,"[""sugar"", ""boiling water"", ""lemon juice"", ""cornstarch"", ""butter"", ""nutmeg""]"
Mike'S Fried Rice,"[""4 to 6 c. steamed white rice"", ""2 Tbsp. vegetable oil"", ""1 bunch green onions"", ""1 (10 oz.) pkg. frozen mixed veggies"", ""1 to 2 c. leftover meat (barbecue chicken, pork chops, ham, etc.)"", ""2 scrambled eggs"", ""soy sauce"", ""garlic powder"", ""ground ginger""]","[""Heat wok or large frying pan on high."", ""Add oil, then chopped green onions, including most of green parts."", ""Stir-fry for 1 minute."", ""Add leftover meat that has been cubed; stir-fry another minute."", ""Add cooked mixed vegetables; season to taste with garlic powder and ginger."", ""Stir-fry 1 minute more, then add rice and mix well."", ""Add scrambled eggs which have been mashed well with a fork. Sprinkle with soy sauce to taste; stir-fry for 2 more minutes. Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=534498,www.cookbooks.com,"[""steamed white rice"", ""vegetable oil"", ""green onions"", ""leftover meat"", ""eggs"", ""soy sauce"", ""garlic"", ""ground ginger""]"
Shrimp Casserole,"[""3 c. sliced fresh mushrooms"", ""2 Tbsp. butter"", ""1 pkg. Uncle Ben's wild rice mix"", ""1 1/4 c. shredded Cheddar cheese"", ""1 1/4 c. half and half"", ""1/3 c. cocktail sauce"", ""1 tsp. Worcestershire sauce"", ""1 1/2 lb. tiny shrimp""]","[""Cook mushrooms in butter about 4 minutes."", ""Cook rice according to directions on box."", ""Mix all ingredients in buttered 2-quart casserole."", ""Bake at 350\u00b0 for 30 minutes."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=856746,www.cookbooks.com,"[""mushrooms"", ""butter"", ""Uncle Ben's"", ""Cheddar cheese"", ""cocktail sauce"", ""Worcestershire sauce"", ""tiny shrimp""]"
Better Than Sex Cake,"[""1 box Duncan Hines cake mix"", ""1 (3 oz.) pkg. vanilla instant pudding"", ""1 (8 oz.) container sour cream"", ""1 (16 oz.) pkg. chocolate chips"", ""1 (4 oz.) bar German sweet chocolate, shaved"", ""1/2 c. oil"", ""2 eggs"", ""1 c. pecans, chopped""]","[""Mix dry ingredients; whip eggs and oil together and add remaining ingredients and stir to mix well."", ""Pour into a greased and floured 9 x 13-inch pan and bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=553652,www.cookbooks.com,"[""cake mix"", ""vanilla instant pudding"", ""sour cream"", ""chocolate chips"", ""sweet chocolate"", ""oil"", ""eggs"", ""pecans""]"
Salmon Ball,"[""2 c. (1 lb. can) drained, canned salmon"", ""1 (8 oz.) pkg. soft cream cheese"", ""1 Tbsp. minced onion"", ""1/4 tsp. salt"", ""1 Tbsp. lemon juice"", ""1 tsp. prepared horseradish"", ""chopped parsley""]","[""In bowl, combine all ingredients, except parsley."", ""Mix well. Refrigerate about 4 hours or until firm enough to shape into a ball."", ""Shape in ball; roll in parsley (and chopped nuts, if desired)."", ""Refrigerate at least 1 hour before serving."", ""Serve with crackers or small slices of rye bread."", ""Makes 5-inch ball.""]",www.cookbooks.com/Recipe-Details.aspx?id=312904,www.cookbooks.com,"[""salmon"", ""cream cheese"", ""onion"", ""salt"", ""lemon juice"", ""horseradish"", ""parsley""]"
Veal Parmesan,"[""veal patties or beef patties"", ""Mozzarella cheese"", ""regular cheese"", ""cottage cheese"", ""garlic"", ""any seasoning to match your taste"", ""Ragu sauce""]","[""Cook patties until done; drain grease."", ""Simmer sauce, then mix cheeses, sauce, patties, garlic and herbs."", ""Cook for 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=966919,www.cookbooks.com,"[""veal patties"", ""Mozzarella cheese"", ""regular cheese"", ""cottage cheese"", ""garlic"", ""match"", ""sauce""]"
Corn Casserole,"[""2 (16 1/2 oz.) cans yellow cream-style corn"", ""2 c. (8 oz.) shredded Cheddar cheese"", ""1 (4 oz.) can chopped green chilies, drained"", ""1/2 c. finely chopped onion"", ""1 c. milk"", ""2 large eggs, lightly beaten"", ""1 c. yellow corn meal"", ""1 1/2 tsp. garlic salt"", ""1/2 tsp. baking soda""]","[""Combine first 6 ingredients in a large bowl."", ""Combine corn meal and remaining ingredients; stir into corn mixture."", ""Pour into a lightly greased 11 x 7 x 1 1/2-inch baking dish."", ""Bake at 350\u00b0 for 50 minutes or until a knife inserted in center comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=600181,www.cookbooks.com,"[""yellow cream"", ""Cheddar cheese"", ""green chilies"", ""onion"", ""milk"", ""eggs"", ""yellow corn meal"", ""garlic salt"", ""baking soda""]"
Quiche Lorraine,"[""1 (9-inch) unbaked pastry shell"", ""8 slices bacon, diced"", ""1 Tbsp. flour"", ""8 oz. shredded Swiss cheese (2 c.)"", ""1/2 tsp. salt"", ""dash of nutmeg"", ""3 beaten eggs"", ""1 1/2 c. milk""]","[""Bake unpricked pastry shell in very hot oven (450\u00b0) for 5 minutes or until lightly browned."", ""Remove from oven; reduce temperature to 325\u00b0."", ""Cook bacon until crisp; drain and crumble. Reserve 2 tablespoons."", ""Place remaining bacon in pie shell."", ""Add cheese."", ""Combine remaining ingredients and pour over cheese."", ""Trim with reserved bacon."", ""Bake at 325\u00b0 for 35 to 40 minutes or until knife inserted just off-center comes out clean."", ""Let cool 10 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=787968,www.cookbooks.com,"[""pastry shell"", ""bacon"", ""flour"", ""Swiss cheese"", ""salt"", ""nutmeg"", ""eggs"", ""milk""]"
Green Fluff,"[""1 can crushed pineapple (dry or juicy)"", ""2 c. lo-fat plain yogurt"", ""1 pkg. Jell-O pistachio sugar-free pudding""]","[""Stir together; pour into dessert dishes and cool."", ""Makes four servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=737557,www.cookbooks.com,"[""pineapple"", ""yogurt"", ""pudding""]"
Swiss Chicken,"[""6 chicken breasts, boned and halved"", ""1/8 tsp. garlic powder"", ""1/8 tsp. pepper"", ""6 (10 3/4 oz.) cans cream of chicken soup (undiluted)"", ""1/4 c. milk"", ""2 c. herb seasoned stuffing mix"", ""1/4 c. butter, melted"", ""6 slices Swiss cheese (4-inch square)""]","[""Place chicken in greased 13 x 9 x 2-inch baking dish. Sprinkle with garlic powder and pepper."", ""Top each breast with cheese slice; set aside."", ""Combine soup and milk; stir until smooth."", ""Pour over chicken."", ""Sprinkle with stuffing mix and drizzle with butter."", ""Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1035688,www.cookbooks.com,"[""chicken breasts"", ""garlic powder"", ""pepper"", ""cream of chicken soup"", ""milk"", ""herb seasoned stuffing mix"", ""butter"", ""Swiss cheese""]"
Broccoli Cauliflower Salad,"[""1 head broccoli, chopped"", ""1/2 head cauliflower, chopped"", ""red onion, chopped to taste"", ""shredded low-fat cheese"", ""bacon bits"", ""1 c. fat-free Miracle Whip"", ""3 pkg. Sweet 'N Low"", ""2 Tbsp. vinegar""]","[""Mix together the Miracle Whip, Sweet 'N Low and vinegar."", ""Pour over chopped vegetables."", ""Add bacon bits and cheese."", ""Best if chilled a couple of hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=357846,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""red onion"", ""cheese"", ""bacon bits"", ""Miracle"", ""N"", ""vinegar""]"
Pepper Steak And Rice,"[""1 pkg. round steak"", ""green onion"", ""1 jar sliced mushrooms"", ""1 hot pepper"", ""3 Tbsp. soy sauce"", ""1 beef bouillon cube"", ""1 small box rice""]","[""Cube steak and brown; drain."", ""In large pot, boil about 4 cups water, bouillon, onion, pepper and mushrooms for 20 minutes."", ""Add meat."", ""Boil rice; add to mixture."", ""Add soy sauce."", ""Cook for about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=657187,www.cookbooks.com,"[""green onion"", ""mushrooms"", ""hot pepper"", ""soy sauce"", ""rice""]"
Crab Meat Bisque,"[""3 cans cream of celery soup"", ""3 cans milk"", ""1/2 tsp. Old Bay seasoning"", ""1 box cooked, chopped broccoli"", ""1 stick butter"", ""1 lb. crab meat""]","[""Mix and heat ingredients and add crab meat at the end.""]",www.cookbooks.com/Recipe-Details.aspx?id=858225,www.cookbooks.com,"[""cream of celery soup"", ""milk"", ""Bay seasoning"", ""broccoli"", ""butter"", ""crab meat""]"
Virginia'S Christmas Salad,"[""1 (3 oz.) cherry Jell-O"", ""1 c. boiling water"", ""1/4 c. nuts"", ""1/2 c. chopped celery"", ""1 can whole cranberry sauce"", ""1 c. sour cream"", ""1/2 c. diced apple""]","[""Mix Jell-O and water regular way."", ""Add nuts, celery, cranberries, apple and sour cream."", ""Chill until ready.""]",www.cookbooks.com/Recipe-Details.aspx?id=434211,www.cookbooks.com,"[""O"", ""boiling water"", ""nuts"", ""celery"", ""cranberry sauce"", ""sour cream"", ""apple""]"
Cherry Dessert,"[""1 1/2 pkg. crushed graham crackers"", ""1/2 c. melted butter"", ""1 (8 oz.) pkg. Dream Whip"", ""1 (8 oz.) pkg. cream cheese"", ""1 (16 oz.) can cherries for pies""]","[""Mix graham crackers and melted butter."", ""Put in a 13 x 9-inch pan."", ""Mix all other ingredients, except the cherries."", ""Add on top of the pie crust."", ""When done pouring the mixture, smooth evenly and top with the cherries; refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=822155,www.cookbooks.com,"[""graham crackers"", ""butter"", ""Dream Whip"", ""cream cheese"", ""cherries""]"
Split Pea Soup,"[""1 lb. split peas"", ""1/2 to 3/4 pot water (Dutch oven pot)"", ""2 beef bouillon cubes"", ""4 cloves garlic"", ""1 1/2 tsp. Nature's Seasoning by Morton"", ""1 medium onion, diced"", ""6 to 10 carrots, diced"", ""1 bay leaf"", ""ham hocks""]","[""Combine all ingredients and cook on medium until it boils, then cook on low for 3 to 4 hours."", ""Add water if necessary to desired thickness.""]",www.cookbooks.com/Recipe-Details.aspx?id=952791,www.cookbooks.com,"[""split peas"", ""water"", ""garlic"", ""onion"", ""carrots"", ""bay leaf"", ""ham hocks""]"
Quesadilla Party Wedges,"[""12 (8-inch) flour tortillas"", ""1 lb. Monterey Jack cheese, shredded"", ""7 oz. can green chilies"", ""4 1/2 oz. can black olives, chopped"", ""3 avocados, peeled and sliced"", ""lemon juice""]","[""Brush 6 tortillas with water and place on an ungreased baking sheet."", ""Spread 2/3 cup of cheese over each tortilla."", ""Sprinkle with some diced olives and chilies."", ""Top each with another tortilla."", ""Brush tortilla lightly with water."", ""Cover baking sheets with foil."", ""Bake at 300\u00b0 for 15 minutes or until hot and cheese is completely melted."", ""Remove from oven and cut each tortilla into 6 wedges."", ""Top each wedge with an avocado slice and brush with lemon juice."", ""Add hot sauce, if desired."", ""Yields 24.""]",www.cookbooks.com/Recipe-Details.aspx?id=214097,www.cookbooks.com,"[""flour tortillas"", ""cheese"", ""green chilies"", ""black olives"", ""avocados"", ""lemon juice""]"
Ground Beef 'N Biscuits,"[""1 1/2 lb. ground beef"", ""1/2 c. chopped onion"", ""2 Tbsp. flour (all-purpose)"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1 (15 oz.) can pizza sauce"", ""10 oz. can corn (frozen or canned)"", ""1 tube refrigerated buttermilk biscuits"", ""1 c. (4 oz.) Cheddar cheese, shredded""]","[""In skillet, cook beef and onion until tender. Drain. Stir in flour, salt and pepper until blended. Add pizza sauce and corn. Simmer 5 minutes. Transfer to a greased 13 x 9 baking dish. Separate biscuits and arrange over beef mixture. Sprinkle with cheese. Bake, uncovered, at 350\u00b0 for 20 minutes or until biscuits are golden and cheese is melted. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=52735,www.cookbooks.com,"[""ground beef"", ""onion"", ""flour"", ""salt"", ""pepper"", ""pizza sauce"", ""corn"", ""buttermilk"", ""Cheddar cheese""]"
Sunday Fried Chicken,"[""2 c. all-purpose flour"", ""2 to 3 tsp. poultry seasoning"", ""2 tsp. paprika"", ""2 to 3 tsp. onion powder"", ""1 to 2 tsp. garlic powder"", ""1/2 tsp. salt"", ""dash of pepper"", ""2 eggs"", ""1 Tbsp. milk"", ""2 (3 lb.) chickens, cut up or 16 chicken pieces (your favorite)"", ""cooking oil""]","[""Combine dry ingredients in a plastic bag."", ""In a bowl, lightly beaten eggs and milk."", ""Dip chicken pieces in egg mixture and shake off excess."", ""Shake a few pieces in the bag at a time, coating well."", ""In an electric skillet, heat 1/4-inch oil to 350\u00b0."", ""Brown chicken on all sides."", ""Reduce heat to 275\u00b0 and continue cooking for 30 minutes."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=782121,www.cookbooks.com,"[""flour"", ""poultry seasoning"", ""paprika"", ""onion powder"", ""garlic powder"", ""salt"", ""pepper"", ""eggs"", ""milk"", ""chickens"", ""cooking oil""]"
Day Ahead Banana Pudding,"[""1 large box instant vanilla pudding"", ""2 c. milk"", ""1 (8 oz.) carton sour cream"", ""1 (14 oz.) can sweetened condensed milk"", ""1 (12 oz.) carton whipped topping, thawed"", ""5 to 6 bananas"", ""1 box vanilla wafers""]","[""Mix vanilla pudding with milk until blended."", ""Add sour cream and sweetened condensed milk."", ""Fold in whipped topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=859124,www.cookbooks.com,"[""vanilla pudding"", ""milk"", ""sour cream"", ""condensed milk"", ""bananas"", ""vanilla wafers""]"
Blue-Apple Pie,"[""1 (11 oz.) box pie crust mix"", ""1 (21 oz.) can blueberry pie filling"", ""2 c. sliced thin apples (Golden Delicious)"", ""1/2 c. sugar"", ""1 Tbsp. flour""]","[""Prepare pie crust as directed on box for 9-inch pie."", ""Line plate bottom with crust."", ""Mix sugar and flour."", ""Mix with apples. Fill apples in bottom of crust; add the blueberry filling on top of apples."", ""Cover with top crust."", ""Slit vent in top; flute edges high to prevent spill-over in oven."", ""Heat oven to 400\u00b0."", ""Bake 10 minutes."", ""Reduce to 350\u00b0 and bake 25 minutes longer."", ""Makes one 9-inch pie."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=1030054,www.cookbooks.com,"[""blueberry pie filling"", ""thin apples"", ""sugar"", ""flour""]"
Raisin Sauce,"[""1/2 c. firmly packed brown sugar"", ""1 1/2 Tbsp. flour"", ""1 1/2 tsp. dry mustard"", ""1 1/2 c. water"", ""1/2 c. vinegar"", ""1/2 c. raisins""]","[""Combine first 3 ingredients in medium pan; stir well."", ""Add remaining ingredients; cook over low heat, stirring constantly until thickened."", ""Serve warm over pork or ham.""]",www.cookbooks.com/Recipe-Details.aspx?id=371615,www.cookbooks.com,"[""brown sugar"", ""flour"", ""dry mustard"", ""water"", ""vinegar"", ""raisins""]"
Bible Cake,"[""1/2 c. Genesis 18:8 (butter)"", ""1 c. Isaiah 7:15 (honey)"", ""2 Job 39:14 (eggs)"", ""2 c. 1 Samuel 28:24 (flour)"", ""2 tsp. 1 Kings 19:6 (baking powder)"", ""1 tsp. Exodus 30:23 (cinnamon)"", ""1/4 tsp. Luke 14:34 (salt)"", ""3/4 c. 2 Samuel 16:1 (raisins)"", ""1/2 c. Genesis 43:11 (chopped nuts)"", ""Judges 5:25 (butter)""]","[""In a large bowl, soften and cream Genesis 18."", ""Slowly beat in Isaiah."", ""In small bowl, beat Job well and add to creamed mixture. Sift together 1 Samuel, 1 Kings, Exodus and Luke."", ""Add to creamed mixture and mix thoroughly."", ""Fold in 2 Samuel and Genesis 43. Grease a 9-inch tube pan with Judges."", ""Line with waxed paper; pour in batter."", ""Bake 30 minutes at 350\u00b0."", ""Lower oven temperature to 325\u00b0 and bake 20 to 25 minutes longer until cake is golden brown and tests done."", ""Cool in pan on wire rack 15 minutes."", ""Invert onto serving plate, remove waxed paper and cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=879382,www.cookbooks.com,"[""butter"", ""eggs"", ""baking powder"", ""cinnamon"", ""salt"", ""raisins"", ""butter""]"
Old-Timey Frosting,"[""4 Tbsp. (heaping) plain flour"", ""1 c. water"", ""1 c. sugar"", ""1 c. Crisco shortening""]","[""Add flour to water a little at a time."", ""Cook until real thick; let cool."", ""Mix sugar and shortening together until creamy."", ""Add flour mixture a little at a time."", ""Beat until smooth and creamy. Frosting will not get hard.""]",www.cookbooks.com/Recipe-Details.aspx?id=181978,www.cookbooks.com,"[""flour"", ""water"", ""sugar"", ""shortening""]"
Pineapple Chicken,"[""8 chicken breast halves, skinned"", ""3/4 c. white wine"", ""Worcestershire sauce"", ""1/4 c. chicken broth"", ""1 tsp. dried tarragon"", ""1 (15 oz.) can unsweetened pineapple chunks, undrained"", ""1/4 c. honey""]","[""Place chicken in a 13 x 9 x 2-inch baking dish."", ""Combine Worcestershire sauce and next 3 ingredients; stir well."", ""Pour over chicken."", ""Cover and marinate in the refrigerator for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=720128,www.cookbooks.com,"[""chicken"", ""white wine"", ""Worcestershire sauce"", ""chicken broth"", ""tarragon"", ""pineapple"", ""honey""]"
Chicken Monterey,"[""3 whole medium size chicken breasts"", ""salt"", ""2 Tbsp. salad oil"", ""1 medium green onion, chopped"", ""3 Tbsp. all-purpose flour"", ""2 c. milk"", ""1 c. water"", ""3 Tbsp. catsup"", ""1/2 tsp. rosemary, crushed"", ""1 cube chicken flavored bouillon"", ""9 oz. frozen artichoke hearts"", ""9 oz. frozen whole green beans""]","[""Cut chicken breasts in half."", ""Thaw frozen artichoke hearts and green beans.""]",www.cookbooks.com/Recipe-Details.aspx?id=844540,www.cookbooks.com,"[""chicken breasts"", ""salt"", ""salad oil"", ""green onion"", ""flour"", ""milk"", ""water"", ""catsup"", ""rosemary"", ""chicken flavored"", ""frozen artichoke"", ""green beans""]"
Sour Cream 'N Dill Chicken,"[""8 to 10 chicken pieces, skinned"", ""pepper"", ""1 can condensed cream of mushroom soup (undiluted)"", ""1 envelope dry onion soup mix"", ""1 c. (8 oz.) sour cream"", ""1 Tbsp. lemon juice"", ""1 Tbsp. fresh dill, chopped or 1 tsp. dill weed"", ""1 (4 oz.) can sliced mushrooms, drained"", ""paprika"", ""cooked wide egg noodles (optional)""]","[""Dip pieces of chicken in melted margarine, then roll pieces in crushed Rice Krispies."", ""Season to taste."", ""Place in pan lined with aluminum foil."", ""Bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=601477,www.cookbooks.com,"[""chicken"", ""pepper"", ""condensed cream"", ""onion soup"", ""sour cream"", ""lemon juice"", ""fresh dill"", ""mushrooms"", ""paprika"", ""egg noodles""]"
Popcorn Balls,"[""1 stick margarine"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1 (10 oz.) pkg. marshmallows"", ""4 qt. popped corn""]","[""Melt margarine, sugar and vanilla in microwave oven."", ""Add marshmallows and melt, stirring mixture once or twice during cooking."", ""Pour over popcorn."", ""Shape into balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=934975,www.cookbooks.com,"[""margarine"", ""sugar"", ""vanilla"", ""marshmallows"", ""corn""]"
Fried Salt Pork With Gravy,"[""1/2 to 1 lb. salt pork"", ""1 to 1 1/2 c. milk"", ""1/2 c. white flour"", ""salt and pepper""]","[""Parboil slices in skillet; drain skillet well before using it for frying."", ""Heat oil in skillet until hot."", ""Dip salt pork in flour mixture; put in skillet and fry until golden brown."", ""To thicken gravy, use 2 tablespoons of flour used for dredging. Blend the flour and fat very well before adding milk.""]",www.cookbooks.com/Recipe-Details.aspx?id=938941,www.cookbooks.com,"[""salt pork"", ""milk"", ""white flour"", ""salt""]"
Cows Milk For Kittens,"[""2 Tbsp. evaporated milk"", ""2 Tbsp. boiled water"", ""1/4 tsp. corn syrup"", ""1/4 tsp. beef bouillon granules""]","[""Mix all ingredients together and store in refrigerator."", ""To use, heat a small quantity to room temperature."", ""Feed kitten with an eye dropper.""]",www.cookbooks.com/Recipe-Details.aspx?id=410294,www.cookbooks.com,"[""milk"", ""water"", ""corn syrup"", ""beef bouillon granules""]"
Stuffed Mushrooms,"[""18 large mushrooms, cleaned, stems removed and chopped (but reserved)"", ""vegetable oil"", ""1/4 c. water"", ""1/2 lb. sausage"", ""1/2 c. chopped onion/shallots"", ""2 cloves garlic"", ""1 (10 oz.) pkg. frozen spinach"", ""2 Tbsp. Parmesan cheese"", ""1 egg"", ""1/2 c. bread crumbs""]","[""Clean mushrooms and pat dry."", ""Then rub with oil."", ""Arrange them in a large 13 x 9-inch pan."", ""Add water."", ""Cook sausage until brown; remove to drain."", ""Reserve drippings to saute onion, garlic and stems."", ""Mix the sausage, spinach, egg, bread crumbs and Parmesan. Mix well, then stir in onion, garlic and stems.""]",www.cookbooks.com/Recipe-Details.aspx?id=907099,www.cookbooks.com,"[""mushrooms"", ""vegetable oil"", ""water"", ""sausage"", ""onion"", ""garlic"", ""frozen spinach"", ""Parmesan cheese"", ""egg"", ""bread crumbs""]"
Heavenly Onions,"[""2 large Bermuda onions, sliced"", ""1/2 lb. Swiss cheese, grated"", ""8 slices French bread"", ""1/2 c. milk"", ""2 to 4 Tbsp. butter"", ""1/4 tsp. pepper"", ""1 can cream of chicken soup (undiluted)"", ""1 Tbsp. soy sauce""]","[""Simmer onions in butter in heavy pan on low until tender and separated."", ""Stir constantly."", ""Place in a 2-quart casserole. Sprinkle with pepper; top with cheese."", ""Heat soup, milk and soy sauce until blended."", ""Pour soup mixture over all; stir gently. Butter bread slices on both sides and top casserole, overlapping the slices."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=696944,www.cookbooks.com,"[""Bermuda onions"", ""Swiss cheese"", ""bread"", ""milk"", ""butter"", ""pepper"", ""cream of chicken soup"", ""soy sauce""]"
Top Secret Dressing,"[""1/2 c. evaporated milk"", ""2 Tbsp. vinegar"", ""2 Tbsp. Parmesan cheese"", ""1 tsp. Italian seasoning"", ""1/2 c. salad oil"", ""1 1/2 tsp. garlic salt""]","[""Combine all ingredients in a jar."", ""Cover."", ""Shake well."", ""Chill. Cook macaroni."", ""Drain and cool."", ""Mix with your favorite vegetables, broccoli, tomatoes, etc. and pour the dressing over and mix and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=32445,www.cookbooks.com,"[""milk"", ""vinegar"", ""Parmesan cheese"", ""Italian seasoning"", ""salad oil"", ""garlic salt""]"
Irish Soda Bread,"[""2 c. unsifted all-purpose flour"", ""1 tsp. baking soda"", ""3 Tbsp. butter, softened"", ""1 c. buttermilk *"", ""2 Tbsp. sugar"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. seedless raisins"", ""1 Tbsp. butter, melted""]","[""*I never buy buttermilk."", ""I add 1 tablespoon vinegar to 1 cup milk and let stand 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=255822,www.cookbooks.com,"[""flour"", ""baking soda"", ""butter"", ""buttermilk"", ""sugar"", ""baking powder"", ""salt"", ""raisins"", ""butter""]"
"""Surprises""","[""ground sirloin"", ""1 carrot"", ""onion slices"", ""1 medium potato"", ""salt and pepper to taste"", ""all-purpose flour"", ""1/2 tsp. Worcestershire sauce""]","[""Make a large patty for each person."", ""Place each patty separately in foil."", ""Sprinkle 1/2 teaspoon Worcestershire sauce over meat; dash with salt and pepper."", ""Place slice of onion on top of meat."", ""Place sliced potato on top of onion."", ""Place sliced carrot around meat."", ""Sprinkle with all-purpose flour, seasoning and a little more sauce over vegetables."", ""Wrap tight in foil. Bake 1 1/4 hours at 325\u00b0."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=573225,www.cookbooks.com,"[""ground sirloin"", ""carrot"", ""onion"", ""potato"", ""salt"", ""flour"", ""Worcestershire sauce""]"
Ham And Cheese Americana,"[""1/2 c. dairy sour cream"", ""1/2 c. mayonnaise"", ""1/4 tsp. dry mustard"", ""24 slices cold boiled ham"", ""6 slices American cheese, each cut into 4 lengthwise strips"", ""24 stuffed olives""]","[""Combine dairy sour cream, mayonnaise and mustard."", ""Lay ham slice flat."", ""Spread with some of the sour cream mixture."", ""Lay strip of American cheese on one end of ham slice."", ""Roll jelly roll fashion."", ""Fasten with toothpick topped with olive."", ""Makes 24 rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=559974,www.cookbooks.com,"[""sour cream"", ""mayonnaise"", ""dry mustard"", ""cold"", ""American cheese"", ""olives""]"
Baked Beans,"[""2 slices bacon"", ""3 Tbsp. chopped onion"", ""1/2 c. brown sugar"", ""3 Tbsp. cornstarch"", ""2 Tbsp. mustard"", ""1/2 c. catsup"", ""1 (1 lb. 12 oz.) can pork and beans""]","[""Fry onion and bacon."", ""Add remaining ingredients. Bake in bean pot at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=656653,www.cookbooks.com,"[""bacon"", ""onion"", ""brown sugar"", ""cornstarch"", ""mustard"", ""catsup"", ""pork""]"
Cranberry Relish,"[""1 lb. cranberries"", ""1 c. raisins"", ""1 2/3 c. sugar"", ""1 c. water"", ""1 1/2 tsp. ginger"", ""1 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1/2 c. celery"", ""1 c. chopped apple""]","[""Cook until the berries pop the cranberries, raisins, sugar, water and spices."", ""Add celery and apple and continue to cook until mixture thickens and apples are cooked."", ""Makes about one quart.""]",www.cookbooks.com/Recipe-Details.aspx?id=688393,www.cookbooks.com,"[""cranberries"", ""raisins"", ""sugar"", ""water"", ""ginger"", ""cinnamon"", ""cloves"", ""celery"", ""apple""]"
3 Cheese Chicken Bake,"[""8 oz. lasagna noodles"", ""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""3 Tbsp. margarine"", ""1 can cream of chicken soup"", ""1 (6 oz.) can mushrooms, drained"", ""1/2 tsp. basil"", ""1/2 c. chopped pimento, drained"", ""1/3 c. milk"", ""1/2 c. cottage cheese"", ""2 (or more) c. diced, cooked chicken"", ""2 c. shredded cheese (your choice)"", ""1/2 c. Parmesan cheese""]","[""Cook and drain noodles."", ""Cook onions and peppers in margarine until tender."", ""Stir in soup, mushrooms, pimento, milk and basil. Layer half of noodles in a 9 x 13-inch pan."", ""Top with 1/2 of sauce, 1/2 of cottage cheese, 1/2 of chicken and half of both cheeses. Repeat layers."", ""Bake at 350\u00b0 for 45 minutes."", ""If casserole comes from \""fridge\"" add 15 minutes to baking time.""]",www.cookbooks.com/Recipe-Details.aspx?id=936216,www.cookbooks.com,"[""lasagna noodles"", ""onion"", ""green pepper"", ""margarine"", ""cream of chicken soup"", ""mushrooms"", ""basil"", ""pimento"", ""milk"", ""cottage cheese"", ""chicken"", ""shredded cheese"", ""Parmesan cheese""]"
Cheese Manicotti,"[""1/4 c. chopped onion"", ""2 Tbsp. salad oil"", ""1 (8 oz.) can tomato sauce"", ""1 tsp. sugar"", ""1/4 tsp. dried thyme leaves, crushed"", ""1/4 tsp. salt"", ""12 manicotti shells"", ""12 oz. fresh Ricotta cheese (1 1/2 c.; I use low-fat)"", ""1 (8 oz.) pkg. shredded Mozzarella cheese"", ""1/4 c. snipped parsley or 1 to 2 tsp. dried parsley"", ""1/4 tsp. salt"", ""dash of pepper"", ""1 clove garlic, crushed"", ""1 (16 oz.) can tomatoes, cut up"", ""1/3 c. water"", ""1 tsp. dried oregano leaves, crushed"", ""1 bay leaf"", ""2 beaten eggs or substitute""]","[""In a 2-quart saucepan, cook onion and garlic in oil until tender but not browned."", ""Add tomatoes, tomato sauce, water, sugar, oregano, thyme, the first 1/4 teaspoon salt and bay leaf."", ""Bring to boiling; simmer, uncovered, for 45 minutes."", ""Remove bay leaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=856478,www.cookbooks.com,"[""onion"", ""salad oil"", ""tomato sauce"", ""sugar"", ""thyme"", ""salt"", ""shells"", ""Ricotta cheese"", ""Mozzarella cheese"", ""parsley"", ""salt"", ""pepper"", ""clove garlic"", ""tomatoes"", ""water"", ""oregano"", ""bay leaf"", ""eggs""]"
Easy Punch,"[""2 pkg. Kool-Aid (any flavor)"", ""2 c. sugar"", ""2 qt. water"", ""1 (46 oz.) can pineapple juice"", ""1 qt. ginger ale""]","[""Mix Kool-Aid, sugar and water."", ""Add pineapple juice and chill. (One package cherry Kool-Aid and one package raspberry Kool-Aid make a good flavor combination."", ""For green punch, use lemon-lime Kool-Aid.)"", ""Pour over ice in punch bowl."", ""Add chilled ginger ale. Serve at once."", ""Makes 50 half cup servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=603635,www.cookbooks.com,"[""sugar"", ""water"", ""pineapple juice"", ""ginger ale""]"
Corn Bread,"[""1 c. yellow corn meal"", ""1 c. flour"", ""1/4 c. sugar"", ""4 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. milk"", ""1/4 c. oil"", ""1 egg""]","[""Heat oven to 425\u00b0."", ""Grease small baking pan."", ""Blend all ingredients about 20 seconds."", ""Beat 1 minute."", ""Pour into pan. Bake 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=740081,www.cookbooks.com,"[""yellow corn meal"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""milk"", ""oil"", ""egg""]"
Noodle Casserole,"[""1/2 lb. ham"", ""1 lb. ziti"", ""1 c. heavy cream"", ""2 Tbsp. tomato paste"", ""1 to 2 egg yolks"", ""salt"", ""pepper"", ""Parmesan cheese (optional)""]","[""Cook ziti with salt."", ""Cut ham into little squares."", ""Drain ziti."", ""Grease a casserole dish."", ""Then put one layer ziti and one layer of ham into casserole dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=980762,www.cookbooks.com,"[""ham"", ""heavy cream"", ""tomato paste"", ""egg yolks"", ""salt"", ""pepper"", ""Parmesan cheese""]"
Mushroom-Alfredo Sauce,"[""1/4 margarine"", ""1/4 c. flour"", ""1 1/2 c. half and half"", ""1 1/2 c. water"", ""2 chicken bouillon cubes"", ""1 (4 oz.) can sliced mushrooms, drained"", ""1/2 c. grated Parmesan cheese""]","[""Melt margarine in medium saucepan over medium heat."", ""Stir in flour until well blended."", ""Gradually stir in half and half, water and chicken bouillon cubes."", ""Cook, stirring constantly until sauce is slightly thickened."", ""Add sliced mushrooms (drained)."", ""Stir in cheese and heat just until melted. Serve over fettuccine noodles or tortellini.""]",www.cookbooks.com/Recipe-Details.aspx?id=142947,www.cookbooks.com,"[""margarine"", ""flour"", ""water"", ""chicken bouillon cubes"", ""mushrooms"", ""Parmesan cheese""]"
Pina Colada Punch,"[""1/2 gal. pina colada sherbet"", ""1 liter 7-Up""]","[""Put sherbet in punch bowl."", ""Pour in 7-Up."", ""Mix well and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=629585,www.cookbooks.com,"[""pina colada sherbet""]"
Easy Cucumber Salad,"[""1 large carton cottage cheese"", ""1 large cucumber"", ""1 medium onion"", ""1/2 c. mayonnaise"", ""1 Tbsp. vinegar"", ""salt and pepper to taste""]","[""Mix all ingredients and serve ice cold on a bed of lettuce.""]",www.cookbooks.com/Recipe-Details.aspx?id=393342,www.cookbooks.com,"[""cottage cheese"", ""cucumber"", ""onion"", ""mayonnaise"", ""vinegar"", ""salt""]"
Margaret'S 7 Layer Cookies,"[""1 stick oleo"", ""2 cups crushed graham crackers"", ""1-6 oz package of chocolate chips"", ""1-6 oz package of butterscotch chips"", ""1 cup shredded coconut"", ""3/4 cup chopped walnuts"", ""1 can condensed milk"", ""rice crispies or corn flakes (a hand full)""]","[""Melt 1 stick of oleo in a 9 X 13 pan."", ""Add 2 cups crushed graham crackers on top of oleo."", ""Continue to layer the following: 1-6 oz package chocolate chips, 1 -6 oz package butterscotch chips, 1 cup shredded coconut, 3/4 cup chopped walnuts, 1 can condensed milk--pour over the top."", ""Top with rice crispies or crushed corn flakes (a hand full)."", ""Bake at 350\u00b0 for 20-25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=31272,www.cookbooks.com,"[""oleo"", ""graham crackers"", ""chocolate chips"", ""butterscotch chips"", ""shredded coconut"", ""walnuts"", ""condensed milk"", ""rice crispies""]"
Mexican Cornbread,"[""1 1/2 c. meal"", ""2 eggs"", ""1 c. buttermilk"", ""1 can corn"", ""1/2 c. salad oil"", ""1 Tbsp. onion"", ""1/2 red bell pepper"", ""2 hot peppers"", ""1 c. sharp cheese""]","[""Mix all of the ingredients and put into a medium sized baking skillet."", ""Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=756885,www.cookbooks.com,"[""meal"", ""eggs"", ""buttermilk"", ""corn"", ""salad oil"", ""onion"", ""red bell pepper"", ""hot peppers"", ""sharp cheese""]"
Cranberry Sparkle,"[""4 c. cranberry juice"", ""4 c. pineapple juice"", ""1 1/2 c. sugar"", ""1 Tbsp. almond extract"", ""2 qt. ginger ale or 7-Up""]","[""Mix thoroughly making sure sugar is dissolved."", ""Serve cold. Makes 1 gallon.""]",www.cookbooks.com/Recipe-Details.aspx?id=796099,www.cookbooks.com,"[""cranberry juice"", ""pineapple juice"", ""sugar"", ""almond extract"", ""ginger ale""]"
Double Fudge Brownie Bars,"[""1 (19.8 or 21.5 oz.) pkg. fudge brownie mix"", ""3/4 c. chopped nuts"", ""2 c. (12 oz.) semi-sweet chocolate chips"", ""1/4 c. margarine or butter"", ""1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated)"", ""1 tsp. vanilla extract""]","[""Preheat oven to 350\u00b0."", ""Prepare brownie mix as package directs. Stir in nuts."", ""Spread into greased 13 x 9-inch baking pan."", ""Bake for 25 to 30 minutes or until center is set."", ""In heavy saucepan, over medium heat, melt chips and margarine with sweetened condensed milk and vanilla."", ""Spread evenly over brownie layer. Cool. Chill 2 hours or until topping is firm."", ""Cut into bars. Store covered at room temperature."", ""Makes 24 to 36 bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=448689,www.cookbooks.com,"[""brownie mix"", ""nuts"", ""semi-sweet chocolate chips"", ""margarine"", ""condensed milk"", ""vanilla extract""]"
Jan Sherrill'S Shrimp Salad,"[""3 lb. large shrimp, peeled and deveined"", ""3 cucumbers, peeled and sliced"", ""1 can pitted black olives"", ""1 bunch parsley, chopped"", ""3 scallions, sliced"", ""1/3 c. lemon juice"", ""1 c. extra-virgin olive oil"", ""2 Tbsp. cumin"", ""salt and pepper to taste""]","[""Salt cucumbers; place in bowl for 2 hours."", ""Wring out moisture."", ""Mix other ingredients together in large bowl."", ""When cucumbers are ready, add to mixture."", ""Let it sit for an hour; adjust seasoning."", ""Serve on bed of lettuce."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=930806,www.cookbooks.com,"[""shrimp"", ""cucumbers"", ""black olives"", ""parsley"", ""scallions"", ""lemon juice"", ""extra-virgin olive oil"", ""cumin"", ""salt""]"
Baked Stuffed Mushrooms,"[""fresh mushrooms"", ""2 Tbsp. any wine"", ""1/3 to 1/2 c. Italian bread crumbs"", ""1 can minced clams or shrimp"", ""1/4 c. melted butter""]","[""Wash mushrooms and remove stems."", ""In a bowl, mix clams and wine."", ""Cut a few mushroom stems and add 1/3 to 1/2 cup Italian bread crumbs."", ""Spoon stuffing into mushroom caps."", ""Place in baking pan and pour 1/4 cup melted butter over them."", ""Cook in oven 20 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=278322,www.cookbooks.com,"[""mushrooms"", ""any wine"", ""Italian bread crumbs"", ""shrimp"", ""butter""]"
Crock-Pot Pepper Steak,"[""1 to 1 1/2 lb. round steak"", ""2 Tbsp. oil"", ""1 clove minced garlic"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/4 c. soy sauce"", ""1 tsp. sugar"", ""1 c. bean sprouts, drained"", ""1 c. tomatoes"", ""2 green peppers, cut in strips"", ""1 Tbsp. cornstarch"", ""2 Tbsp. cold water"", ""4 green onions, sliced or 1 onion""]","[""Slice steak into narrow strips."", ""In skillet, brown steak in oil."", ""Combine with garlic, salt, pepper, soy sauce and sugar in crock-pot."", ""Cook on low 6 to 8 hours."", ""Turn control to high."", ""Add bean sprouts, tomatoes and green peppers."", ""Dissolve cornstarch in water and stir into pot."", ""Cover and cook on high 15 to 20 minutes. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=660724,www.cookbooks.com,"[""oil"", ""garlic"", ""salt"", ""pepper"", ""soy sauce"", ""sugar"", ""bean sprouts"", ""tomatoes"", ""green peppers"", ""cornstarch"", ""cold water"", ""green onions""]"
Chicken Pot Pie,"[""pastry for double crust pie"", ""1 1/2 c. diced potatoes"", ""1 c. diced carrots"", ""3/4 c. chopped celery"", ""3/4 c. chopped onions"", ""1/4 c. margarine or butter"", ""1/3 c. flour"", ""2 c. chicken broth"", ""1/8 tsp. pepper"", ""1/2 tsp. poultry seasoning"", ""4 c. cooked, cubed chicken""]","[""Prepare pastry; set aside."", ""Cook potatoes and carrots until tender in one saucepan."", ""Cook celery and onions in another pan. While vegetables are cooking, make gravy by adding flour to the butter in a small pan."", ""When blended, add chicken broth, salt, pepper and poultry seasoning."", ""Bring to a boil."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=308758,www.cookbooks.com,"[""pastry"", ""potatoes"", ""carrots"", ""celery"", ""onions"", ""margarine"", ""flour"", ""chicken broth"", ""pepper"", ""poultry seasoning"", ""chicken""]"
Pecan Pie,"[""3 eggs"", ""1 c. Karo syrup"", ""1/2 c. sugar"", ""1/2 tsp. salt"", ""3 Tbsp. margarine, melted"", ""1 tsp. vanilla"", ""1 c. pecans, chopped"", ""1 unbaked pie shell""]","[""Blend eggs slightly."", ""Add syrup, sugar, salt, margarine and vanilla."", ""Add nuts."", ""Pour into unbaked pie shell and bake for 12 minutes in a 375\u00b0 oven, then reduce heat to 325\u00b0 and bake for 40 minutes or until pie is set.""]",www.cookbooks.com/Recipe-Details.aspx?id=522945,www.cookbooks.com,"[""eggs"", ""syrup"", ""sugar"", ""salt"", ""margarine"", ""vanilla"", ""pecans"", ""shell""]"
Cheese Sticks,"[""1 lb. New York State strong cheese"", ""1 stick butter or margarine"", ""1 3/4 c. plain flour"", ""1/2 tsp. baking powder"", ""1/8 tsp. or dash of red pepper (1/4 tsp. if doubled)"", ""1/4 tsp. salt""]","[""Grate cheese."", ""Let butter soften to room temperature."", ""Hand mix cheese and butter until smooth."", ""Mix dry ingredients together, then pour into cheese and butter mixture."", ""Mix with hands until well blended."", ""Press onto cookie sheet (ungreased)."", ""Bake about 15 minutes or until set at 350\u00b0."", ""Makes 7 to 8 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=675234,www.cookbooks.com,"[""New York State"", ""butter"", ""flour"", ""baking powder"", ""red pepper"", ""salt""]"
Grasshopper Pie,"[""24 crushed Oreo cookies (do not remove filling)"", ""1/3 c. melted butter or oleo"", ""1/2 gal. mint chocolate chip ice cream"", ""4 sq. semi-sweet chocolate"", ""1 c. powdered sugar"", ""2 Tbsp. butter or oleo"", ""1 small can evaporated milk""]","[""Mix crushed Oreo cookies and melted butter; press into 9 x 13-inch cake pan."", ""Freeze."", ""Soften 1/2 gallon ice cream."", ""Spread over frozen crust."", ""Return to freezer."", ""In saucepan, melt semi-sweet chocolate; add powdered sugar, butter and evaporated milk."", ""Bring to rolling boil; cool."", ""Spread over ice cream. Return to freezer."", ""Keep frozen until just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034524,www.cookbooks.com,"[""Oreo cookies"", ""butter"", ""mint chocolate chip ice cream"", ""semi-sweet chocolate"", ""powdered sugar"", ""butter"", ""milk""]"
Beef Noodle Casserole,"[""1 lb. lean beef"", ""1/2 c. grated cheese"", ""1 tsp. salt"", ""1 tsp. sugar"", ""dash of pepper"", ""2 Tbsp. butter"", ""2 (8 oz.) cans tomato sauce"", ""1 (7 oz.) wide egg noodles"", ""1 medium onion, chopped"", ""8 oz. cream cheese"", ""1 c. sour cream"", ""garlic to taste""]","[""Brown beef in 2 tablespoons butter."", ""Drain."", ""Garlic to taste. Add sugar, salt and pepper."", ""Then add tomato sauce and let simmer on low for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=440716,www.cookbooks.com,"[""lean beef"", ""grated cheese"", ""salt"", ""sugar"", ""pepper"", ""butter"", ""tomato sauce"", ""egg noodles"", ""onion"", ""cream cheese"", ""sour cream"", ""garlic""]"
Raisin Pie,"[""2 c. raisins"", ""2 c. water"", ""1/2 c. brown sugar"", ""1 tsp. cinnamon"", ""2 Tbsp. cornstarch"", ""1/8 tsp. salt"", ""1 Tbsp. vinegar"", ""1 Tbsp. butter"", ""pastry for 9-inch double pie crust""]","[""Boil raisins in 1 3/4 cups water for 5 minutes."", ""Combine brown sugar, cornstarch, cinnamon and salt."", ""Moisten with remaining 1/4 cup water."", ""Add to raisins, stirring until mixture boils."", ""Remove from heat and add butter and vinegar."", ""Pour into pastry lined 9-inch pie pan."", ""Cover with top crust."", ""Bake 15 minutes at 425\u00b0, then reduce heat to 350\u00b0 and bake until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=890568,www.cookbooks.com,"[""raisins"", ""water"", ""brown sugar"", ""cinnamon"", ""cornstarch"", ""salt"", ""vinegar"", ""butter"", ""pastry""]"
Fruit Scones,"[""3 c. self-rising flour"", ""1/4 c. sugar"", ""1/4 c. firmly packed light brown sugar"", ""1/2 c. dry cranberries or cherries, coarsely chopped"", ""1/2 c. chilled butter, cut into pieces (1 stick)"", ""1 c. whipping cream""]","[""Preheat oven to 400\u00b0."", ""Butter 2 large cookie sheets."", ""Sift flour into bowl."", ""Mix in both sugars."", ""Add butter and rub in fingertips until mixture resembles coarse meal."", ""Add 1/2 cup dried fruit."", ""Stir in enough cream to form soft, slightly sticky dough. Turn dough out onto slightly floured surface and knead until just combined."", ""Gather dough into ball; flatten into disc."", ""Roll out to thickness of 3/4-inch."", ""Cut out rounds using 2-inch round cookie cutter."", ""Gather scraps and re-roll on floured surface."", ""Cut out additional rounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=406373,www.cookbooks.com,"[""flour"", ""sugar"", ""brown sugar"", ""cranberries"", ""butter"", ""whipping cream""]"
Salsa Chicken,"[""4 chicken breasts"", ""bread crumbs"", ""milk"", ""1 jar salsa""]","[""Dip chicken in milk and then roll in bread crumbs."", ""Bake chicken at 375\u00b0 for 30 minutes."", ""Pour salsa on top."", ""Bake for 30 more minutes or until chicken is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=307200,www.cookbooks.com,"[""chicken breasts"", ""bread crumbs"", ""milk"", ""salsa""]"
Cornbread,"[""1 c. cornmeal"", ""1 c. flour"", ""1/4 c. sugar"", ""4 tsp. baking powder"", ""1/2 tsp. salt"", ""1 egg, well beaten"", ""1 c. milk"", ""2 Tbsp. melted fat""]","[""Mix dry ingredients. Add milk, well beaten egg and melted fat. Beat. Bake in a shallow greased pan in a hot oven, 375\u00b0, for 20 minutes or more.""]",www.cookbooks.com/Recipe-Details.aspx?id=42566,www.cookbooks.com,"[""cornmeal"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""egg"", ""milk""]"
Catsup,"[""4 qt. unpeeled tomatoes"", ""2 Tbsp. salt"", ""3 c. sugar"", ""2 c. sharp vinegar"", ""1 Tbsp. stick cinnamon"", ""1 tsp. ground mustard"", ""2 tsp. red pepper"", ""1 Tbsp. mixed spices"", ""3 Tbsp. cornstarch, mixed with a little vinegar""]","[""Combine tomatoes, salt, sugar, vinegar, cinnamon, mustard, red pepper and mixed spices in kettle."", ""Boil hard for 1 hour."", ""Strain. Return to stove and thicken with cornstarch, moistened with a little vinegar."", ""Boil for 10 minutes."", ""Very good. I prefer to use only 1 teaspoon red pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=555553,www.cookbooks.com,"[""tomatoes"", ""salt"", ""sugar"", ""vinegar"", ""cinnamon"", ""ground mustard"", ""red pepper"", ""mixed spices"", ""cornstarch""]"
Chocolate Chip Muffins,"[""2 c. white flour"", ""1/4 c. sugar"", ""3 tsp. baking powder"", ""1/2 tsp. salt"", ""1 egg, well beaten"", ""1 c. milk"", ""1/4 c. oil"", ""6 oz. chocolate chips""]","[""Heat oven to 400\u00b0."", ""Grease or line bottoms of 12 muffin cup tin."", ""Combine first 4 ingredients."", ""Stir in remaining ingredients until dry ingredients are moistened."", ""(Batter will be lumpy.) Fill cups 2/3 full."", ""Bake at 400\u00b0 for 20 to 25 minutes."", ""Remove from pan."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=722843,www.cookbooks.com,"[""white flour"", ""sugar"", ""baking powder"", ""salt"", ""egg"", ""milk"", ""oil"", ""chocolate chips""]"
Worm Meat(Shredded Barbecue Beef)  ,"[""3 lb. or larger chuck roast"", ""1 large onion, chopped"", ""1 stalk celery, chopped"", ""1 large green pepper, chopped"", ""1 1/2 qt. water"", ""2 clove garlic"", ""1 tsp. salt"", ""1 (16 to 20 oz.) bottle ketchup (plain or tangy)"", ""2 Tbsp. brown sugar"", ""2 Tbsp. vinegar"", ""1 tsp. allspice"", ""1 tsp. dry mustard"", ""1/2 tsp. chili powder"", ""2 to 3 drops Tabasco sauce"", ""1 bay leaf"", ""1/4 tsp. garlic powder"", ""1/4 tsp. paprika""]","[""Place roast and vegetables in a large, heavy pot."", ""Cover with water."", ""Cook, covered, for 4 hours. Remove meat, cool and shred with a fork."", ""Return meat to 1 1/2 cups of the broth. Add remaining ingredients. Slowly boil, uncovered, for 1 hour. Additional broth may be added, if needed."", ""When done, mixture should be of spreading consistency."", ""Serve on either noodles or rolls."", ""Serves 10 to 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=675799,www.cookbooks.com,"[""chuck roast"", ""onion"", ""celery"", ""green pepper"", ""water"", ""clove garlic"", ""salt"", ""ketchup"", ""brown sugar"", ""vinegar"", ""allspice"", ""dry mustard"", ""chili powder"", ""Tabasco sauce"", ""bay leaf"", ""garlic powder"", ""paprika""]"
Mississippi Mud Pie,"[""1 1/2 c. cold half and half"", ""1 pkg. vanilla instant pudding and pie filling"", ""1 Tbsp. instant coffee"", ""3 1/2 c. Cool Whip, thawed"", ""1 pkg. chocolate crumb crust"", ""fudge sauce""]","[""Pour half and half into large mixing bowl."", ""Add pie filling mix and instant coffee."", ""Beat with wire whisk 1 minute."", ""Let stand 5 minutes."", ""Fold in whipped topping."", ""Spoon into crust."", ""Freeze until firm (about 6 hours)."", ""Remove from freezer."", ""Let stand 10 minutes to soften."", ""Top with fudge sauce."", ""Store in freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=372102,www.cookbooks.com,"[""cold"", ""vanilla instant pudding"", ""instant coffee"", ""chocolate crumb crust"", ""fudge sauce""]"
Mozzarella Chicken,"[""4 boneless chicken breasts"", ""4 Tbsp. butter"", ""salt and pepper"", ""4 slices Mozzarella cheese"", ""1/2 c. flour"", ""1 egg, slightly beaten"", ""1/2 c. seasoned bread crumbs""]","[""Flatten chicken between sheets of wax paper."", ""Spread butter over each piece and season with salt and pepper."", ""Place 1 slice Mozzarella cheese over each piece."", ""Roll up and fasten with toothpicks. Roll each in flour, dip in egg and then roll in bread crumbs."", ""Place in a medium size casserole. Cover and bake at 350\u00b0 for 30 minutes."", ""Remove cover and bake 15 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=1058797,www.cookbooks.com,"[""chicken breasts"", ""butter"", ""salt"", ""Mozzarella cheese"", ""flour"", ""egg"", ""bread crumbs""]"
Grilled Ham Sandwich,"[""1 (3 oz.) pkg. Philadelphia Brand cream cheese, softened"", ""2 tsp. Dijon mustard"", ""1 tsp. Kraft prepared horseradish"", ""8 whole wheat bread slices"", ""1/2 lb. Velveeta pasteurized process cheese spread, sliced"", ""4 boiled ham slices"", ""soft Parkay margarine""]","[""Combine cream cheese, mustard and horseradish, mixing until well blended."", ""Spread approximately 1 tablespoon cream cheese mixture onto each bread slice."", ""For each sandwich, cover one bread slice with process cheese spread, ham and second bread slice. Spread sandwich with margarine."", ""Grill until lightly browned on both sides."", ""Makes 4 sandwiches.""]",www.cookbooks.com/Recipe-Details.aspx?id=350475,www.cookbooks.com,"[""cream cheese"", ""mustard"", ""horseradish"", ""whole wheat bread slices"", ""Velveeta pasteurized process cheese spread"", ""ham slices"", ""Parkay margarine""]"
Best Ever Banana Bread,"[""1 c. butter or oleo"", ""3 c. sugar"", ""6 eggs"", ""3 c. sour cream"", ""4 tsp. soda"", ""2 tsp. vanilla"", ""4 to 5 bananas, mashed"", ""1 tsp. salt"", ""5 c. flour""]","[""Cream together butter, sugar and eggs. Mix sour cream and soda together in bowl and let stand until foamy. Add the rest of the ingredients to the above mixtures and mix well. Place into 4 greased and floured 9 x 5-inch bread pans or into 12 prepared mini loaf pans. Sprinkle lightly with sugar just before baking. Bake at 350\u00b0 for 50 minutes or until a toothpick inserted comes out clean. Note: You may add 1 cup of chopped nuts to the batter if you wish. You may also use Egg Beaters, low-fat sour cream and margarine. This is a very moist bread recipe which makes a lot and freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=147430,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""sour cream"", ""soda"", ""vanilla"", ""bananas"", ""salt"", ""flour""]"
Mom'S Meat Loaf,"[""1 1/2 lb. lean ground beef"", ""1/2 c. saltine cracker crumbs"", ""2 beaten eggs"", ""8 oz. can tomato sauce or 1 c. catsup"", ""1/4 c. chopped onions"", ""2 Tbsp. green pepper (optional)"", ""1 tsp. salt"", ""1/2 tsp. black pepper"", ""1 dash marjoram"", ""1 dash thyme""]","[""Combine all ingredients in large mixing bowl, mix well together. Shape into greased loaf pan and bake.""]",www.cookbooks.com/Recipe-Details.aspx?id=54356,www.cookbooks.com,"[""lean ground beef"", ""saltine cracker crumbs"", ""eggs"", ""tomato sauce"", ""onions"", ""green pepper"", ""salt"", ""black pepper"", ""marjoram"", ""thyme""]"
Easy Caramel Frosting,"[""1/2 c. butter or margarine"", ""1 c. firmly packed brown sugar"", ""1/4 c. whipping cream"", ""2 1/2 c. sifted powdered sugar"", ""1 tsp. vanilla""]","[""Melt butter in heavy saucepan."", ""Add brown sugar and cook over low heat, stirring constantly, until sugar dissolves."", ""Do not boil. Remove from heat."", ""Stir in whipping cream."", ""Add powdered sugar and vanilla; beat at high speed until smooth."", ""Frost 1 (10-inch) cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=569392,www.cookbooks.com,"[""butter"", ""brown sugar"", ""whipping cream"", ""powdered sugar"", ""vanilla""]"
Green Apple Punch,"[""1 (6 oz.) can frozen apple juice"", ""1 (6 oz.) can frozen lemonade"", ""1 (6 oz.) can frozen limeade"", ""2 drops green food coloring"", ""4 (28 oz.) bottles chilled 7-Up""]","[""Put juices and green coloring in punch bowl."", ""Gently add cold 7-Up. Serves 32 (4 ounces).""]",www.cookbooks.com/Recipe-Details.aspx?id=63395,www.cookbooks.com,"[""apple juice"", ""frozen lemonade"", ""frozen limeade"", ""bottles""]"
Golden Corn Bread,"[""1 c. yellow corn meal"", ""1 c. sifted flour"", ""1/2 c. sugar"", ""4 tsp. baking powder"", ""1 egg"", ""1 c. milk"", ""1/4 c. liquid oil""]","[""Preheat oven to 425\u00b0."", ""Sift together corn meal, flour, sugar and baking powder into a bowl."", ""Add egg, milk and oil."", ""Beat with beaters until smooth."", ""Bake in a greased 8-inch square pan for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=658915,www.cookbooks.com,"[""yellow corn meal"", ""flour"", ""sugar"", ""baking powder"", ""egg"", ""milk"", ""liquid oil""]"
Fat-Free Fudge Brownies(Yield: 16 Servings)  ,"[""3/4 c. unbleached flour"", ""1/4 c. plus 2 Tbsp. cocoa powder"", ""1 c. sugar"", ""1/4 c. chopped walnuts (optional)"", ""1/4 tsp. salt (optional)"", ""1/3 c. unsweetened applesauce"", ""3 egg whites"", ""1 tsp. vanilla extract""]","[""Combine the flour, cocoa, sugar and salt, if desired, and stir to mix well."", ""Stir in the applesauce, egg whites and vanilla extract."", ""Fold in the nuts, if desired."", ""Coat an 8-inch square pan with nonstick cooking spray."", ""Spread the batter evenly in the pan and bake at 325\u00b0 for 23 minutes or just until the edges are firm and the center is almost set."", ""Cool to room temperature and cut into square and serve."", ""(Calories:"", ""80, fat:"", ""0.4 g)""]",www.cookbooks.com/Recipe-Details.aspx?id=938777,www.cookbooks.com,"[""flour"", ""cocoa powder"", ""sugar"", ""walnuts"", ""salt"", ""unsweetened applesauce"", ""egg whites"", ""vanilla extract""]"
Sausage Balls,"[""1 lb. hot sausage"", ""1 lb. sharp cheese, grated"", ""2 c. Bisquick""]","[""With sausage and cheese at room temperature, mix well with Bisquick."", ""Bake at 350\u00b0 for 15 to 20 minutes on ungreased baking sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=517535,www.cookbooks.com,"[""hot sausage"", ""sharp cheese"", ""Bisquick""]"
Flaky Pie Crust(Makes Two 9-Inch Crusts)  ,"[""2 1/4 c. flour"", ""3/4 c. Crisco"", ""1/2 tsp. salt"", ""1/2 can cold 7-Up or water""]","[""Place flour and salt in large bowl."", ""Mix until blended well. Add Crisco with pastry blender."", ""Cut Crisco into flour until size of small peas."", ""Pour in 7-Up (1/2 cup); stir with fork. Dough should be kind of sticky."", ""Turn onto floured board. Smooth out to small circle with hands, making sure flour stays under at all times."", ""Roll, then roll to size of pie plate needed. Flute edges under."", ""For baked shell, bake at 450\u00b0 for 10 to 12 minutes, until golden brown."", ""Be sure to prick all over with fork.""]",www.cookbooks.com/Recipe-Details.aspx?id=599909,www.cookbooks.com,"[""flour"", ""Crisco"", ""salt""]"
Cheese Ring,"[""1 lb sharp cheddar cheese, shredded"", ""1 cup chopped pecans"", ""3/4 to 1 cup mayonnaise"", ""1 medium onion, grated or finely chopped"", ""1 clove garlic, pressed (optional)"", ""1/2 tsp Tabasco or Lawry's ground red pepper seasoning"", ""1 cup strawberry preserves""]","[""Combine all ingredients except preserves and mix well."", ""Chill. Mold into ring."", ""(I coat a small jello ring mold with vegetable spray and press ingredients into that before chilling.)"", ""When ready to serve, unmold onto serving plate, fill middle with preserves. Can be served as a complement to a main meal or as an hors d'oeuvre with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=19195,www.cookbooks.com,"[""cheddar cheese"", ""pecans"", ""mayonnaise"", ""onion"", ""clove garlic"", ""strawberry preserves""]"
Old Fashion Pound Cake,"[""1 2/3 c. sugar"", ""2 c. flour"", ""1/2 tsp. vanilla"", ""5 eggs"", ""pinch of salt"", ""1 c. soft butter""]","[""Cream sugar and butter together until all sugar is dissolved. Add unbeaten eggs, one at a time, and beat thoroughly."", ""Sift and measure flour."", ""Add salt and sift again."", ""Add flour to egg mixture; mix carefully."", ""Add vanilla."", ""Bake at 350\u00b0 for 50 to 60 minutes (grease pan).""]",www.cookbooks.com/Recipe-Details.aspx?id=653459,www.cookbooks.com,"[""sugar"", ""flour"", ""vanilla"", ""eggs"", ""salt"", ""butter""]"
Cornflake Cookies,"[""2 c. flour"", ""1/2 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""1 1/4 c. margarine"", ""1 c. white sugar"", ""1 c. brown sugar"", ""2 eggs, well beaten"", ""2 c. coconut"", ""2 c. cornflakes""]","[""Cream margarine with white and brown sugar until fluffy, then add well beaten eggs, vanilla and salt."", ""Sift flour, baking powder and baking soda together."", ""Add coconut and cornflakes (crush them a little bit)."", ""Bake at 350\u00b0 on greased cookie sheets for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=288495,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""vanilla"", ""salt"", ""margarine"", ""white sugar"", ""brown sugar"", ""eggs"", ""coconut"", ""cornflakes""]"
No Fat-No Cholesterol-No Trouble Apple Pie,"[""1/2 c. flour"", ""3/4 c. sugar"", ""1 tsp. baking powder"", ""2 egg whites"", ""2 c. peeled and chopped apples"", ""1 tsp. vanilla"", ""1 tsp. apple pie spice or cinnamon""]","[""Mix all ingredients and place in pie plate sprayed with vegetable spray."", ""Bake 30 minutes at 350\u00b0."", ""Serve with low-fat whipped topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=555469,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""egg whites"", ""apples"", ""vanilla"", ""apple pie spice""]"
Hot Chicken Salad,"[""4 c. chicken breasts, boiled and chopped"", ""sliced water chestnuts"", ""1/2 c. mayonnaise"", ""2 cans cream of chicken soup"", ""1/2 c. celery, chopped"", ""2 Tbsp. onion, chopped"", ""3 c. crushed corn flakes"", ""3 Tbsp. butter""]","[""Mix chicken, soup, celery, onions, water chestnuts and mayonnaise."", ""Add 1 cup of cornflakes and mix."", ""Pour into buttered casserole dish."", ""Mix the rest of cornflakes with butter and spread on top."", ""Bake at 325\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=421780,www.cookbooks.com,"[""chicken breasts"", ""water"", ""mayonnaise"", ""cream of chicken soup"", ""celery"", ""onion"", ""corn flakes"", ""butter""]"
Vanilla Wafer Cake,"[""1 box vanilla wafers"", ""2 sticks butter"", ""1 c. pecans"", ""6 eggs"", ""2 c. sugar"", ""1 c. coconut""]","[""Crush vanilla wafers in food processor."", ""Beat eggs and sugar. Add all ingredients."", ""Spoon into greased tube pan."", ""Bake at 325\u00b0 for 1 1/2 hours."", ""Cake tastes better after 2 or 3 days.""]",www.cookbooks.com/Recipe-Details.aspx?id=745513,www.cookbooks.com,"[""vanilla wafers"", ""butter"", ""pecans"", ""eggs"", ""sugar"", ""coconut""]"
Souped Up Spaghetti,"[""1/2 c. salad oil"", ""1 large onion"", ""1/2 c. green pepper"", ""1/2 c. celery"", ""1 lb. ground meat"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""dash of red pepper"", ""2 tsp. chili powder"", ""1/4 tsp. Tabasco"", ""1 can cream mushroom soup"", ""1 can cream tomato soup""]","[""Saute first 4 ingredients until tender. Add ground meat to chopped vegetables and brown. Add salt, pepper(s), chili powder and Tabasco. Cover and simmer 10 minutes. Add soup(s). Simmer 30 minutes. (I let it simmer longer; seems the longer it simmers, the better it is.) Serve over spaghetti (individual servings) and top with grated cheese and Parmesan cheese (optional). Serves 4 to 6. Can freeze. Can do ahead.""]",www.cookbooks.com/Recipe-Details.aspx?id=36786,www.cookbooks.com,"[""salad oil"", ""onion"", ""green pepper"", ""celery"", ""ground meat"", ""salt"", ""pepper"", ""red pepper"", ""chili powder"", ""Tabasco"", ""cream mushroom soup"", ""tomato soup""]"
Country Ribs(Very Good)  ,"[""3 lb. pork country-style ribs"", ""3/4 c. chili sauce"", ""1/2 c. grape jelly"", ""1 Tbsp. dry red wine (optional)"", ""1 tsp. Dijon mustard""]","[""Cut pork ribs into serving pieces."", ""Arrange, meaty side up, in ungreased pan, 13 x 9 x 2-inch."", ""Cover and bake in 325\u00b0 oven until tender, about 2 hours; drain."", ""Heat remaining ingredients, stirring occasionally, until jelly is dissolved."", ""Pour over pork.""]",www.cookbooks.com/Recipe-Details.aspx?id=526577,www.cookbooks.com,"[""pork country-style"", ""chili sauce"", ""grape jelly"", ""red wine"", ""mustard""]"
Cream Cheese Ball,"[""1 (8 oz.) pkg. cream cheese"", ""2 Tbsp. chopped onions"", ""3 Tbsp. chopped green pepper"", ""1 small can crushed pineapple, drained"", ""1/2 c. chopped nuts, pecans or walnuts""]","[""Mix cream cheese, onion, green peppers and pineapple together and shape into a ball."", ""Cover ball with nuts."", ""Serve with your favorite crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=343251,www.cookbooks.com,"[""cream cheese"", ""onions"", ""green pepper"", ""pineapple"", ""nuts""]"
Buns,"[""12 c. flour"", ""1 1/2 c. sugar"", ""6 c. warm water"", ""1 c. oil"", ""3 tsp. salt"", ""1 c. warm water"", ""1 Tbsp. sugar"", ""2 pkg. dry yeast""]","[""Mix together yeast, 1 cup warm water and 1 tablespoon sugar. Let stand for 5 minutes."", ""Add yeast mixture to other ingredients. Add more flour until mixture is dough consistency."", ""Let rise for 3 hours (beating down every 1/2 hour)."", ""Break into buns (roll), let rise until desired size."", ""Bake at 350\u00b0 for 15 to 30 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=847036,www.cookbooks.com,"[""flour"", ""sugar"", ""warm water"", ""oil"", ""salt"", ""water"", ""sugar"", ""yeast""]"
Gelatin Mold,"[""1 large or 2 small gelatin"", ""1 c. boiling water"", ""1 pt. sour cream"", ""pinch of salt"", ""crushed pineapple, drained""]","[""Mix gelatin in boil."", ""Add boiling water and stir."", ""Add salt and pineapple; pour into greased, buttered mold."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=579697,www.cookbooks.com,"[""gelatin"", ""boiling water"", ""sour cream"", ""salt"", ""pineapple""]"
No Bake Cookies,"[""2 c. sugar"", ""1 stick margarine"", ""3 Tbsp. cocoa"", ""1/2 c. milk"", ""1/2 c. peanut butter"", ""1 tsp. vanilla"", ""2 c. oats""]","[""Melt butter; add sugar, cocoa and milk and cook for 3 minutes. Remove from heat and add peanut butter, vanilla and oats."", ""Stir well; work quickly."", ""Spoon out on wax paper or aluminum foil and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=397238,www.cookbooks.com,"[""sugar"", ""margarine"", ""cocoa"", ""milk"", ""peanut butter"", ""vanilla"", ""oats""]"
Shrimp Dip,"[""1 (8 oz.) pkg. cream cheese"", ""1 c. mayonnaise"", ""2 (4 1/2 oz.) cans drained tiny, small or broken shrimp"", ""1/2 c. diced celery"", ""3 Tbsp. minced onion""]","[""Mix all ingredients together; serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=514649,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""shrimp"", ""celery"", ""onion""]"
Mocha Cookies,"[""1 c. sugar"", ""1/2 c. margarine or butter, softened"", ""1 1/2 tsp. vanilla"", ""1 egg"", ""1 1/2 c. all-purpose flour"", ""1/4 c. cocoa"", ""2 Tbsp. instant coffee crystals"", ""1/4 tsp. baking powder"", ""1/4 tsp. baking soda"", ""1/4 tsp. salt"", ""caramel icing""]","[""Beat sugar, margarine, vanilla and egg in a medium bowl until light and fluffy."", ""Stir in remaining ingredients except caramel icing."", ""Cover and refrigerate 1 hour, until chilled."", ""Heat oven to 375\u00b0."", ""Roll dough 1/8-inch thick on lightly floured surface."", ""Cut into cookies."", ""Bake on greased cookie sheet until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=712993,www.cookbooks.com,"[""sugar"", ""margarine"", ""vanilla"", ""egg"", ""flour"", ""cocoa"", ""instant coffee crystals"", ""baking powder"", ""baking soda"", ""salt"", ""caramel icing""]"
Jello Mold,"[""2 pkg. orange gelatin"", ""2 c. boiling water"", ""1 pt. orange sherbet"", ""11 oz. can mandarin oranges""]","[""Dissolve gelatin into liquid; add sherbet."", ""When melted, add oranges."", ""Pour into mold.""]",www.cookbooks.com/Recipe-Details.aspx?id=669760,www.cookbooks.com,"[""orange gelatin"", ""boiling water"", ""orange sherbet"", ""mandarin oranges""]"
Hot Sauce,"[""2 cans whole peeled tomatoes"", ""1 can green chilies, chopped medium"", ""1 small onion, chopped"", ""1/2 to 1/4 tsp. salt"", ""black pepper"", ""cumin"", ""red cayenne pepper"", ""garlic powder""]","[""Blend in blender just enough to mix."", ""Chill and serve with chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=738726,www.cookbooks.com,"[""tomatoes"", ""green chilies"", ""onion"", ""salt"", ""black pepper"", ""cumin"", ""red cayenne pepper"", ""garlic""]"
Mom'S Oatmeal Cookies,"[""1/2 c. butter"", ""1 c. brown sugar"", ""1 c. white sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""1 tsp. salt (optional)"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""3 c. oatmeal"", ""1 3/4 c. flour"", ""1 c. raisins (optional)"", ""1 c. walnuts (optional)""]","[""Mix all ingredients together."", ""Drop onto lightly greased cookie sheet by rounded teaspoonfuls."", ""Bake at 350\u00b0 for 8 to 10 minutes."", ""Best when chewy or soft.""]",www.cookbooks.com/Recipe-Details.aspx?id=430618,www.cookbooks.com,"[""butter"", ""brown sugar"", ""white sugar"", ""eggs"", ""vanilla"", ""salt"", ""soda"", ""cinnamon"", ""oatmeal"", ""flour"", ""raisins"", ""walnuts""]"
Tortilla Soup,"[""2 Tbsp. oil"", ""1 small onion, chopped"", ""2 lb. stew meat, cut up"", ""1 (14 1/4 oz.) can tomatoes"", ""1/2 can Ro-Tel tomatoes"", ""1 can beef broth"", ""1 can chicken broth"", ""1 can tomato soup"", ""1 tsp. chili powder"", ""1 tsp. ground cumin (optional)"", ""2 tsp. Worcestershire sauce"", ""3 tsp. Tabasco sauce"", ""1 1/2 cans water"", ""1 tsp. salt"", ""1/2 tsp. lemon pepper"", ""4 flour tortillas, cut into 2-inch squares"", ""grated Cheddar cheese""]","[""Saute onion and meat in oil. Add the remainder of the ingredients. Bring to a boil and then simmer for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=659685,www.cookbooks.com,"[""oil"", ""onion"", ""stew meat"", ""tomatoes"", ""Ro-Tel tomatoes"", ""beef broth"", ""chicken broth"", ""tomato soup"", ""chili powder"", ""ground cumin"", ""Worcestershire sauce"", ""Tabasco sauce"", ""water"", ""salt"", ""lemon pepper"", ""flour tortillas"", ""Cheddar cheese""]"
Layered Salad,"[""1 head iceberg lettuce, sliced"", ""3 to 4 green onions, chopped"", ""8 or more stalks of celery, chopped"", ""1 can water chestnuts, chopped"", ""1 bag frozen peas"", ""1 c. fresh shredded parmesan cheese"", ""Bacon bits""]","[""Layer a deep casserole dish starting with lettuce, then green onions, then celery, then water chestnuts, and finally peas. Spread dressing over top layer. Sprinkle parmesan over dressing. Garnish with bacon bits.""]",www.cookbooks.com/Recipe-Details.aspx?id=81333,www.cookbooks.com,"[""green onions"", ""celery"", ""water chestnuts"", ""frozen peas"", ""parmesan cheese"", ""Bacon""]"
Dumbo'S Double-Thick Chocolate Malted,"[""1/2 c. milk"", ""2 scoops chocolate ice milk or ice cream"", ""3 Tbsp. chocolate-flavored malted milk""]","[""Pour the milk into a small mixing bowl."", ""Add 1 scoop ice cream."", ""Beat with an eggbeater until the ice cream is mixed in. Add the rest of the ice cream and the malted milk."", ""Beat again until mixture is foamy."", ""Pour into a glass to serve."", ""Serves 1.""]",www.cookbooks.com/Recipe-Details.aspx?id=1076864,www.cookbooks.com,"[""milk"", ""chocolate ice milk"", ""chocolate-flavored""]"
Buttercream Candy,"[""1 lb. butter, softened"", ""1 can Eagle Brand milk"", ""2 boxes powdered sugar"", ""1 tsp. vanilla"", ""1 qt. chopped walnuts""]","[""Mix together in large bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=1074883,www.cookbooks.com,"[""butter"", ""milk"", ""powdered sugar"", ""vanilla"", ""walnuts""]"
Chocolate Chip Cake,"[""chocolate cake mix"", ""chocolate instant pudding (3 oz.)"", ""2 eggs"", ""2/3 c. chocolate chips"", ""1 1/3 c. water"", ""1/4 c. oil""]","[""Swirl oil in a 9 x 13-inch pan."", ""Add rest of ingredients and mix well."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=894658,www.cookbooks.com,"[""chocolate cake"", ""chocolate instant pudding"", ""eggs"", ""chocolate chips"", ""water"", ""oil""]"
Kraut Slaw,"[""1 qt. kraut"", ""1 c. chopped green pepper"", ""1 large onion, chopped"", ""1 c. celery"", ""1 c. vinegar"", ""1 c. sugar"", ""1 small jar pimentos""]","[""Mix all the chopped vegetables and vinegar; put in shallow pan."", ""Sprinkle sugar over mixture."", ""Let stand overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=1008265,www.cookbooks.com,"[""green pepper"", ""onion"", ""celery"", ""vinegar"", ""sugar"", ""pimentos""]"
White Chocolate Chip Cookies,"[""2 1/4 c. flour, sifted"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1 c. unsalted butter, softened"", ""3/4 c. firmly packed brown sugar"", ""1 1/4 c. golden raisins"", ""3/4 c. granulated sugar"", ""3 large eggs"", ""1 tsp. vanilla extract"", ""12 oz. coarsely chopped white chocolate"", ""3/4 c. coarsely chopped, salted Macadamia nuts""]","[""Preheat oven to 350\u00b0."", ""Combine flour, baking soda and salt in medium bowl."", ""Beat butter and sugars in large mixer bowl at medium speed until light and fluffy."", ""Add eggs, one at a time, beating well after each."", ""Beat in vanilla."", ""Beat in dry ingredients."", ""Stir in white chocolate, nuts and raisins."", ""Drop by rounded teaspoons onto cookie sheets."", ""Bake 8 to 10 minutes until pale golden."", ""Cool on wire rack."", ""Makes 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=997342,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""unsalted butter"", ""brown sugar"", ""golden raisins"", ""sugar"", ""eggs"", ""vanilla extract"", ""white chocolate"", ""nuts""]"
Chili Sauce,"[""12 ripe tomatoes"", ""4 onions"", ""2 green peppers"", ""1 red pepper"", ""4 Tbsp. sugar"", ""2 Tbsp. salt"", ""2 tsp. cinnamon"", ""2 tsp. cloves"", ""2 tsp. allspice"", ""1 tsp. ginger"", ""1 qt. vinegar""]","[""Peel onions and tomatoes, seed peppers and chop all fine, add the spices and put over the fire. Boil steadily for two hours; cool, bottle and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=1065191,www.cookbooks.com,"[""tomatoes"", ""onions"", ""green peppers"", ""red pepper"", ""sugar"", ""salt"", ""cinnamon"", ""cloves"", ""allspice"", ""ginger"", ""vinegar""]"
Sweet And Sour Chicken Wings,"[""10 to 12 chicken wings"", ""2 Tbsp. cornstarch"", ""2 eggs"", ""2 Tbsp. water"", ""1/4 c. apple cider vinegar"", ""1/4 c. sugar"", ""1/4 c. ketchup"", ""1/4 c. apple jelly"", ""1/8 c. soy sauce"", ""1 Tbsp. lemon juice""]","[""Cut wings apart and clip ends off."", ""Dip wings into a mixture of cornstarch, eggs and water."", ""Place wings in a pan coated with oil over medium-high heat."", ""Allow wings to brown."", ""Combine remaining ingredients, mixing well."", ""Pour this over wings."", ""Simmer for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=282999,www.cookbooks.com,"[""chicken"", ""cornstarch"", ""eggs"", ""water"", ""apple cider vinegar"", ""sugar"", ""ketchup"", ""apple jelly"", ""soy sauce"", ""lemon juice""]"
Lemon Graham Cracker Pie,"[""1 (12 oz.) can evaporated milk, chilled"", ""1 small pkg. lemon jello"", ""1 c. boiling water""]","[""Combine jello and water."", ""Let cool but not set."", ""Whip evaporated milk until thick in a large bowl."", ""Add juice of 1 lemon. Beat in 3/4 cup of sugar."", ""Add cooled Jell-O mix."", ""Pour into 2 graham cracker shells."", ""Sprinkle with graham cracker crumbs or \""sprinkles.\"""", ""Place in refrigerator until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=530287,www.cookbooks.com,"[""milk"", ""lemon jello"", ""boiling water""]"
Bacon Wraps,"[""butter flavored rectangular crackers"", ""grated Parmesan cheese"", ""bacon slices, cut in half""]","[""Preheat oven to 225\u00b0."", ""Take each half slice of bacon and lay flat."", ""Lay one cracker on top in center of bacon so that bacon can wrap around cracker."", ""Pour Parmesan cheese in center on cracker. Wrap bacon around cheese and cracker carefully."", ""Lay cracker on ungreased cookie sheet, ends of bacon down."", ""Bake for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=485607,www.cookbooks.com,"[""butter"", ""Parmesan cheese"", ""bacon""]"
Pineapple Sheet Pie,"[""2 1/2 c. flour"", ""1/2 c. sugar"", ""1 egg"", ""1 tsp. salt"", ""2 regular or 1 large vanilla pudding"", ""2 cans crushed pineapple (or pie filling)"", ""8 oz. cream cheese"", ""1 pt. sour cream"", ""2 sticks oleo""]","[""Mix flour, sugar, salt, egg and oleo with mixer until well blended."", ""Pat in cookie sheet."", ""Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=378732,www.cookbooks.com,"[""flour"", ""sugar"", ""egg"", ""salt"", ""regular"", ""pineapple"", ""cream cheese"", ""sour cream"", ""oleo""]"
Grandma'S Moist Chocolate Cake And Frosting,"[""2 c. flour"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""2 tsp. baking soda"", ""3/4 c. cocoa"", ""2 c. sugar"", ""1 c. milk"", ""1 c. vegetable oil"", ""3 eggs, beaten"", ""1 tsp. vanilla"", ""1 c. hot strong coffee""]","[""Sift dry ingredients together."", ""Add milk, oil, eggs and vanilla."", ""Beat well."", ""Add coffee."", ""Blend completely."", ""Batter will be thin."", ""Bake at 325\u00b0 in two 9-inch greased and floured pans for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=555857,www.cookbooks.com,"[""flour"", ""salt"", ""baking powder"", ""baking soda"", ""cocoa"", ""sugar"", ""milk"", ""vegetable oil"", ""eggs"", ""vanilla"", ""coffee""]"
Hot Spiced Cider,"[""1 tsp. allspice"", ""2 sticks cinnamon"", ""10 whole cloves"", ""2 qt. cider"", ""2/3 c. brown sugar"", ""dash of nutmeg""]","[""Tie allspice, cinnamon and cloves in cheesecloth bag."", ""Heat cider and sugar."", ""Add spice bag and simmer for 10 minutes."", ""Serve hot in mugs with a dash of nutmeg.""]",www.cookbooks.com/Recipe-Details.aspx?id=908591,www.cookbooks.com,"[""allspice"", ""cinnamon"", ""cloves"", ""cider"", ""brown sugar"", ""nutmeg""]"
Fat-Free Cajun French Fries,"[""5 large potatoes (with skin or peeled, as desired)"", ""2 Tbsp. Cajun seasoning"", ""2 egg whites"", ""nonstick cooking spray (i.e., Pam)""]","[""Slice washed potatoes."", ""Place in bowl."", ""Mix in 2 tablespoons Cajun seasoning."", ""Stir in unbeaten egg whites, coating the potatoes."", ""Place mixture in sprayed pan(s) and bake at 350\u00b0."", ""Turn potatoes with a spatula every 15 minutes until done."", ""This gives them a crunchy, browned exterior."", ""Cooking time is 45 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=797561,www.cookbooks.com,"[""potatoes"", ""Cajun seasoning"", ""egg whites"", ""nonstick cooking spray""]"
Cranberry Relish,"[""1 c. cranberries, ground"", ""1 c. sugar"", ""1/4 c. orange juice"", ""1 tsp. orange peel"", ""1 pkg. lemon jello"", ""1/2 c. hot water"", ""1/2 c. cold water"", ""1/2 c. nuts"", ""1/2 c. celery"", ""1 envelope plain gelatin"", ""1/4 c. cold water"", ""1/2 c. hot water""]","[""Mix first 4 ingredients; let stand overnight."", ""Add lemon jello, dissolved in hot water."", ""Add cold water, nuts, celery and plain gelatin dissolved in 1/4 cup cold water and 1/2 cup hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=648301,www.cookbooks.com,"[""cranberries"", ""sugar"", ""orange juice"", ""orange peel"", ""lemon jello"", ""hot water"", ""cold water"", ""nuts"", ""celery"", ""gelatin"", ""cold water"", ""hot water""]"
Fudge Surprise,"[""4 lb. confectioners sugar"", ""1 c. cocoa"", ""3 c. chopped pecans"", ""1 lb. pasteurized processed cheese cut into pieces"", ""2 c. butter or margarine cut into pieces"", ""1 Tbsp. vanilla extract""]","[""Sift confectioners sugar and cocoa into a very large bowl; stir in pecans."", ""Stirring frequently, melt cheese in the top of a large double boiler over simmering water."", ""Add butter to melted cheese, stirring until butter melts; stir in vanilla."", ""Add melted cheese mixture to sugar mixture."", ""Stir until well blended."", ""Press into a 10 1/2x15 1/2 jellyroll pan."", ""Cover and chill until firm."", ""Cut into 1 inch squares."", ""Store in an airtight container in a cool place. Yield:"", ""about 12 1/2 dozen pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=106396,www.cookbooks.com,"[""confectioners sugar"", ""cocoa"", ""pecans"", ""butter"", ""vanilla""]"
Chicken Vegetable Casserole,"[""1 box chicken Rice-A-Roni"", ""3 c. cooked chicken"", ""1 (16 oz.) pkg. California Blend vegetables, cooked"", ""1 can cream of mushroom soup"", ""1 can milk"", ""1 cube margarine"", ""1 c. grated mild Cheddar cheese"", ""3/4 c. crushed cornflakes""]","[""Spread Rice-A-Roni in a 9 x 13-inch pan."", ""Place chicken on rice."", ""Put vegetables on chicken."", ""Heat soup, milk and margarine until margarine is melted."", ""Pour soup mixture over everything. Sprinkle cheese on top."", ""Cover with foil and bake at 350\u00b0 for 45 minutes."", ""Remove foil."", ""Sprinkle cornflakes over top of dish and put back in oven, uncovered, for 10 minutes."", ""Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=399895,www.cookbooks.com,"[""chicken Rice"", ""chicken"", ""California Blend"", ""cream of mushroom soup"", ""milk"", ""margarine"", ""Cheddar cheese"", ""cornflakes""]"
Salmon Noodle Romanoff,"[""1 (7 3/4 oz.) can salmon"", ""1 (6 oz.) pkg. egg noodles"", ""1/2 c. sour cream"", ""1 (4 oz.) can sliced mushrooms, drained"", ""1 c. cream-style cottage cheese"", ""3 Tbsp. chopped green onion"", ""1/4 tsp. dill weed"", ""1 c. grated Cheddar cheese""]","[""Prepare noodles."", ""Add to salmon, mushrooms, cottage cheese, onions and dill weed."", ""Spoon into 1 1/2-quart buttered casserole. Top with cheese."", ""Bake at 350\u00b0 for 15 to 20 minutes."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=781209,www.cookbooks.com,"[""salmon"", ""egg noodles"", ""sour cream"", ""mushrooms"", ""cream-style cottage cheese"", ""green onion"", ""dill weed"", ""Cheddar cheese""]"
Blueberry Muffins,"[""1 3/4 c. flour"", ""1/3 c. sugar"", ""2 1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. blueberries"", ""3/4 c. milk"", ""1 egg"", ""1/3 c. melted butter""]","[""In a large bowl, combine flour, sugar, baking powder and salt. Stir in blueberries."", ""Add milk, eggs and butter; mix just until dry ingredients are moistened."", ""The batter will be lumpy."", ""Do not overbeat."", ""Spoon batter into 12 (2 1/2-inch) greased muffin cups. Bake at 400\u00b0 for 25 minutes or until tops spring back when lightly touched."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=647886,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""blueberries"", ""milk"", ""egg"", ""butter""]"
Stuffed Mushrooms,"[""1 stick butter"", ""1 c. bread crumbs"", ""2 containers mushrooms (fresh)"", ""1 c. Mozzarella cheese"", ""1 tsp. parsley flakes"", ""1 onion, chopped""]","[""Melt butter in frying pan."", ""Stir in bread crumbs, parsley flakes and onion until moist."", ""In cookie sheet, place button of mushroom."", ""Take the stem off."", ""Cut it in small pieces."", ""Place stem pieces in frying pan with bread mixture."", ""Cook over low heat until they turn tan."", ""Place in button of mushroom 1 teaspoon of this filling."", ""Sprinkle with cheese."", ""Bake at 350\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=829237,www.cookbooks.com,"[""butter"", ""bread crumbs"", ""containers mushrooms"", ""Mozzarella cheese"", ""parsley flakes"", ""onion""]"
Quick Quiche,"[""2 c. grated Cheddar cheese"", ""2 c. grated Mozzarella cheese"", ""1 minced onion"", ""3 eggs"", ""1 c. milk"", ""1 Tbsp. flour"", ""dash of salt"", ""garlic powder to taste"", ""sliced tomatoes"", ""Parmesan cheese"", ""unbaked pie crusts""]","[""In bowl, beat together eggs, onion, salt, milk and flour."", ""Pour into unbaked pie crusts."", ""Put Cheddar and Mozzarella cheese over top."", ""Cover with sliced tomatoes, garlic powder and Parmesan cheese."", ""Bake at 450\u00b0 for 15 minutes and then at 325\u00b0 for 30 minutes."", ""Let stand 20 minutes and then cut.""]",www.cookbooks.com/Recipe-Details.aspx?id=716330,www.cookbooks.com,"[""Cheddar cheese"", ""Mozzarella cheese"", ""onion"", ""eggs"", ""milk"", ""flour"", ""salt"", ""garlic"", ""tomatoes"", ""Parmesan cheese"", ""unbaked pie crusts""]"
Championship Chocolate Chip Bars,"[""1 1/2 c. unsifted flour"", ""1/2 c. firmly packed brown sugar"", ""1/2 c. cold margarine or butter"", ""1 (12 oz.) pkg. chocolate chips"", ""1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated milk)"", ""1 egg"", ""1 tsp. vanilla extract"", ""1 c. chopped nuts""]","[""Heat oven to 350\u00b0."", ""In a medium bowl, combine flour and sugar. Cut in margarine until crumbly."", ""Stir in 1/2 cup chips."", ""Press firmly on bottom of a 13 x 9-inch baking pan."", ""Bake 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=618302,www.cookbooks.com,"[""flour"", ""brown sugar"", ""cold margarine"", ""chocolate chips"", ""condensed milk"", ""egg"", ""vanilla extract"", ""nuts""]"
Crab Dip,"[""1 (16 oz.) sour cream"", ""1 c. mayonnaise"", ""1 (8 oz.) cream cheese"", ""8 to 10 mock crab sticks, chopped"", ""2 dashes Tabasco"", ""1 Tbsp. dillweed"", ""1 Tbsp. lemon juice"", ""onion powder""]","[""Mix all ingredients and refrigerate."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=404913,www.cookbooks.com,"[""sour cream"", ""mayonnaise"", ""cream cheese"", ""crab sticks"", ""lemon juice"", ""onion""]"
Corn-Cheese Delight,"[""4 c. whole corn"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1/4 c. sugar"", ""1 stick margarine"", ""1 small can evaporated milk"", ""6 slices American cheese""]","[""Combine corn, 1 cup of water, salt and pepper in stove top casserole. Cook for 20 minutes."", ""Add sugar, margarine and milk. Cook for 10 minutes, stirring constantly."", ""Arrange cheese on top. Heat until cheese melts."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=932950,www.cookbooks.com,"[""corn"", ""salt"", ""pepper"", ""sugar"", ""margarine"", ""milk"", ""American cheese""]"
Salmon Loaf,"[""4 tsp. vegetable oil"", ""4 slices bread, made into crumbs"", ""1 (16 oz.) can salmon (skin and bone removed)"", ""1 c. skim milk"", ""4 eggs"", ""1 Tbsp. lemon juice"", ""1/4 to 1/2 c. chopped onions"", ""1/2 tsp. salt"", ""pepper to taste""]","[""In a large bowl, combine all ingredients."", ""Spray a loaf pan with Pam."", ""Pour mixture into pan."", ""Bake at 300\u00b0, uncovered, for 1 hour or until puffed and lightly browned."", ""Serves 4."", ""Each serving is equal to 3 1/2 protein, 1 fat, 1 bread and 1/4 milk.""]",www.cookbooks.com/Recipe-Details.aspx?id=313203,www.cookbooks.com,"[""vegetable oil"", ""bread"", ""salmon"", ""milk"", ""eggs"", ""lemon juice"", ""onions"", ""salt"", ""pepper""]"
Potato Casserole,"[""7 to 8 medium Irish potatoes"", ""1 stick Parkay margarine"", ""1 c. bacon pieces, fried dry and crumbled"", ""1 c. sour cream"", ""1 c. shredded cheese (optional)""]","[""Boil potatoes and cool."", ""Cut into small squares."", ""Add melted margarine, sour cream and bacon."", ""Season to taste."", ""You may add cheese in casserole and on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=101550,www.cookbooks.com,"[""Irish potatoes"", ""Parkay margarine"", ""bacon"", ""sour cream"", ""shredded cheese""]"
Fudgie Brownies,"[""1/2 c. plus 2 tsp. butter"", ""1 c. sugar"", ""1 tsp. vanilla"", ""2 eggs"", ""6 Tbsp. cocoa"", ""3/4 c. all-purpose flour"", ""1/2 c. pecans (optional)""]","[""Melt butter in medium saucepan. Combine sugar and cocoa."", ""Add to butter."", ""Blend in eggs, one at a time. Add vanilla."", ""Stir in flour and nuts."", ""Spread in greased 8 x 8 x 2-inch pan. Bake at 350\u00b0 for 30 minutes. Be careful not to overbake."", ""Cool and cut into 16 squares."", ""Sprinkle with confectioners sugar for an extra touch.""]",www.cookbooks.com/Recipe-Details.aspx?id=736602,www.cookbooks.com,"[""butter"", ""sugar"", ""vanilla"", ""eggs"", ""cocoa"", ""all-purpose"", ""pecans""]"
Strawberry Cooler,"[""1/4 c. sugar"", ""1 c. water"", ""1 3/4 c. frozen strawberry slices"", ""1 (6 oz.) can frozen lemonade"", ""1/2 c. water"", ""1 3/4 c. ice cubes""]","[""Heat 1 cup water."", ""Add sugar, stirring until sugar is dissolved. Transfer to blender and add rest of ingredients, blending until ice cubes are crushed."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=796103,www.cookbooks.com,"[""sugar"", ""water"", ""frozen lemonade"", ""water""]"
Chicken Delight,"[""6 chicken breasts"", ""6 thin slices Swiss cheese"", ""1 can cream of mushroom soup plus 1 can water, heated until smooth"", ""2 c. Pepperidge Farm stuffing"", ""1/2 stick melted butter""]","[""Place chicken in greased casserole."", ""Season with salt and pepper."", ""Place slice of cheese on each breast."", ""Toss stuffing with melted butter."", ""Pat on top of chicken."", ""Pour diluted soup over dressing."", ""Cover and bake 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=907628,www.cookbooks.com,"[""chicken breasts"", ""thin slices Swiss cheese"", ""stuffing"", ""butter""]"
Squash Casserole,"[""2 small zucchini squash"", ""1 small onion, chopped"", ""1 bell pepper, chopped"", ""2 tomatoes, chopped"", ""salt and pepper to taste"", ""1/4 c. water"", ""4 slices cheese"", ""1/4 stick oleo"", ""croutons"", ""grated cheese""]","[""Cook zucchini, onion, bell pepper, tomatoes, salt and pepper in water until tender."", ""Drain."", ""Add slices of cheese and oleo. Put into casserole dish."", ""Top with croutons and grated cheese. Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=853615,www.cookbooks.com,"[""zucchini"", ""onion"", ""bell pepper"", ""tomatoes"", ""salt"", ""water"", ""cheese"", ""oleo"", ""croutons"", ""grated cheese""]"
Asparagus Casserole,"[""2 cans cream of chicken soup"", ""1 large onion, grated"", ""2 cans cut asparagus"", ""buttered bread crumbs"", ""slivered almonds"", ""1 lb. sharp Cheddar cheese, grated""]","[""Drain asparagus."", ""Alternate layers of asparagus, grated onion and grated cheese."", ""Pour on a layer of soup."", ""Sprinkle with onion. Place in oven at 350\u00b0 until bubbly."", ""Remove and place buttered bread crumbs on top and brown while dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=582462,www.cookbooks.com,"[""cream of chicken soup"", ""onion"", ""buttered bread crumbs"", ""almonds"", ""Cheddar cheese""]"
Cinnamon Twists,"[""1 c. sour cream"", ""3 Tbsp. sugar"", ""2 Tbsp. shortening"", ""1/8 tsp. baking soda"", ""1 tsp. salt"", ""1 large unbeaten egg"", ""1 cake crumbled, compressed yeast or 1 pkg. dry yeast *"", ""3 c. flour""]","[""Bring sour cream to a boil and remove from heat."", ""Stir in, until well blended, the shortening, sugar, soda and salt."", ""Cool to lukewarm."", ""Add egg and yeast."", ""Stir until yeast is dissolved."", ""Mix in the flour with spoon.""]",www.cookbooks.com/Recipe-Details.aspx?id=470518,www.cookbooks.com,"[""sour cream"", ""sugar"", ""shortening"", ""baking soda"", ""salt"", ""unbeaten egg"", ""cake"", ""flour""]"
Oatmeal Cookie Candy,"[""2 c. sugar"", ""1/2 c. milk"", ""1/2 c. butter"", ""1/8 tsp. salt"", ""1 tsp. vanilla"", ""1 c. peanut butter"", ""3 c. oatmeal""]","[""Boil together sugar, milk, butter and salt for 1 minute. Remove from heat and add peanut butter and vanilla."", ""Stir until smooth."", ""Add oatmeal and mix together."", ""Drop by tablespoon onto waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=674754,www.cookbooks.com,"[""sugar"", ""milk"", ""butter"", ""salt"", ""vanilla"", ""peanut butter"", ""oatmeal""]"
Three Bean Casserole,"[""1 can pinto or kidney beans"", ""1 can or 1 pkg. frozen green lima beans"", ""1/2 c. brown sugar"", ""1 Tbsp. chili powder"", ""1 can pork and beans"", ""1/4 c. catsup"", ""1 small onion"", ""1 lb. lean ground beef""]","[""Scramble the beef and onion together."", ""Add other ingredients and bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=775745,www.cookbooks.com,"[""pinto"", ""frozen green lima beans"", ""brown sugar"", ""chili powder"", ""pork"", ""catsup"", ""onion"", ""lean ground beef""]"
Scripture Cake,"[""4 1/2 c. 1 Kings 4:22 (flour)"", ""1 c. Judges 5:25 (last clause; butter)"", ""2 c. Jeremiah 6:20 (sugar)"", ""2 c. 1 Samuel 30:12 (raisins)"", ""2 c. Nahum 3:12 (figs)"", ""2 c. Numbers 17:8 (almonds)"", ""3 Tbsp. 1 Samuel 14:25 (honey)"", ""2 Tbsp. Amos 4:5 (baking powder)"", ""1/2 c. Judges 4:19 (last clause; milk)"", ""6 Jeremiah 17:11 (eggs)"", ""pinch of Leviticus 2:13 (salt)"", ""2 Chronicles 9:9 (spice) or 1 tsp. allspice""]","[""Follow Solomon's advice for making good boys and you will have a good cake (Proverbs 23:14 - beat well)."", ""Cream butter, sugar and honey until well blended."", ""Add eggs, one at a time, beating well after each addition."", ""Sift flour."", ""Measure and sift 4 1/2 cups together with dry ingredients."", ""Cut raisins, figs and almonds; set aside after rolling in flour."", ""Add dry ingredients alternately with milk to creamed mixture."", ""Blend and beat well."", ""Fold in fruit and nuts."", ""(Add 1 teaspoon vanilla, if desired.)"", ""Turn batter into greased tube pan or rectangular pan."", ""Bake at 325\u00b0 for 1 hour and 35 to 40 minutes."", ""Cool slightly and remove from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034866,www.cookbooks.com,"[""flour"", ""butter"", ""Nahum"", ""Numbers"", ""honey"", ""milk"", ""Jeremiah"", ""salt"", ""Chronicles""]"
German Chocolate Upside-Down Cake,"[""1 c. pecans"", ""1 c. coconut"", ""1 box German chocolate cake mix"", ""2 (8 oz.) pkg. cream cheese, softened"", ""1 stick butter, softened"", ""1 box powdered sugar""]","[""Spread pecans and coconut on bottom of sheet cake pan."", ""Mix cake mix as directed on box."", ""Pour over coconut and pecans."", ""Mix cream cheese, butter and powdered sugar together."", ""Pour mixture over cake mix."", ""Don't spread all the way to the edge."", ""Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=342789,www.cookbooks.com,"[""pecans"", ""coconut"", ""chocolate cake"", ""cream cheese"", ""butter"", ""powdered sugar""]"
Pistachio Salad,"[""2 large cans fruit cocktail"", ""1 can crushed pineapple"", ""1 pkg. pistachio Jell-O pudding"", ""2 large containers Cool Whip"", ""1 can flaked coconut"", ""1 pkg. colored marshmallows"", ""3 cans mandarin oranges""]","[""Drain fruit and put in large mixing bowl."", ""Add pistachio pudding mix."", ""Gradually add Cool Whip."", ""Add flaked coconut and marshmallows."", ""Mix well."", ""Put in large dish and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=492632,www.cookbooks.com,"[""fruit cocktail"", ""pineapple"", ""pistachio"", ""containers"", ""flaked coconut"", ""colored marshmallows"", ""mandarin oranges""]"
Stuffed Hot Dogs,"[""4 to 5 mashed potatoes"", ""butter, salt, pepper and diced onion to suit taste"", ""10 hot dogs"", ""grated cheese""]","[""Mash 4 to 5 cooked potatoes with liquid from cooking."", ""Add butter or margarine, salt, pepper and diced onion to suit taste. Slit 10 hot dogs from end to end leaving each end uncut."", ""Stuff dogs with mashed potatoes and sprinkle grated cheese on top."", ""Put under broiler for about 5 minutes."", ""Watch closely.""]",www.cookbooks.com/Recipe-Details.aspx?id=129142,www.cookbooks.com,"[""potatoes"", ""butter"", ""grated cheese""]"
Tortilla Soup,"[""1/2 c. chopped onion"", ""1/2 c. chopped green peppers"", ""2 cloves minced garlic"", ""1 Tbsp. vegetable oil"", ""1 (14 1/2 oz.) can tomatoes"", ""1 small can chopped chilies"", ""1/2 c. picante"", ""1 (10 1/2 oz.) can beef bouillon"", ""1 (10 3/4 oz.) can chicken bouillon"", ""1 (10 1/2 oz.) can tomato juice"", ""1 1/2 c. water"", ""1 tsp. cumin"", ""6 corn tortillas, cut into 1/2-inch strips"", ""1/2 c. shredded cheese"", ""3 cooked and cubed chicken breasts""]","[""Saute onions, green peppers and garlic in oil in a large Dutch oven until tender."", ""Add the remaining ingredients; bring to a boil."", ""Cover, reduce heat and simmer 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=680884,www.cookbooks.com,"[""onion"", ""green peppers"", ""garlic"", ""vegetable oil"", ""tomatoes"", ""chilies"", ""picante"", ""beef bouillon"", ""chicken bouillon"", ""tomato juice"", ""water"", ""cumin"", ""corn tortillas"", ""shredded cheese"", ""chicken breasts""]"
Pumpkin Bread,"[""3 c. sugar"", ""4 eggs"", ""1 c. oil"", ""2 c. pumpkin"", ""3 1/3 c. flour"", ""2 tsp. baking soda"", ""1 1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. allspice"", ""1/2 tsp. mace"", ""2/3 c. milk"", ""1 c. chopped nuts""]","[""Combine dry ingredients and set aside."", ""Cream sugar, eggs and oil."", ""Add pumpkin and beat until smooth."", ""Add dry ingredients alternately with milk."", ""Add nuts."", ""Bake in 3 buttered 9 x 5-inch loaf pans for 1 hour at 350\u00b0 or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=755847,www.cookbooks.com,"[""sugar"", ""eggs"", ""oil"", ""pumpkin"", ""flour"", ""baking soda"", ""salt"", ""cinnamon"", ""nutmeg"", ""allspice"", ""mace"", ""milk"", ""nuts""]"
White Chip Orange Dream Cookies,"[""2 1/4 c all purpose flour"", ""3/4 tsp baking soda"", ""1/2 tsp salt"", ""1 c (2 sticks) butter or margarine softened"", ""1/2 c granulated sugar"", ""1/2 c packed light brown sugar"", ""1 egg"", ""2 - 3 tsp grated orange peel"", ""2 c white morsels""]","[""Combine flour, baking soda, and salt in small bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=45316,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""butter"", ""sugar"", ""brown sugar"", ""egg"", ""orange peel"", ""white morsels""]"
Italian Style Zucchini,"[""1/4 lb. bacon"", ""4 c. zucchini, sliced"", ""3 tomatoes, chopped"", ""some carrot, grated"", ""onions, chopped"", ""1 tsp. basil"", ""3/4 tsp. garlic salt"", ""1/2 tsp. thyme""]","[""Brown bacon."", ""Remove from pan, drain off grease and set aside. (Leave small amount of grease in pan.)"", ""Put remaining ingredients into pan."", ""Cover and stir often over medium heat. Takes about 1 hour."", ""Add bacon last 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=10517,www.cookbooks.com,"[""bacon"", ""zucchini"", ""tomatoes"", ""some carrot"", ""onions"", ""basil"", ""garlic salt"", ""thyme""]"
Cranapple Relish,"[""1 orange"", ""5 or 6 apples, unpeeled"", ""1 (1 lb.) bag fresh cranberries, washed"", ""2 c. sugar or less"", ""1 (20 oz.) can crushed pineapple, drained"", ""1/2 c. chopped pecans""]","[""Quarter and seed orange and apples; drain."", ""Coarsely grind cranberries, oranges and apples in a food grinder or blender."", ""Add sugar, pineapple and pecans."", ""Mix well."", ""Refrigerate overnight. Yields 2 quarts."", ""Enjoy your turkey.""]",www.cookbooks.com/Recipe-Details.aspx?id=394606,www.cookbooks.com,"[""orange"", ""apples"", ""fresh cranberries"", ""sugar"", ""pineapple"", ""pecans""]"
Chicken Supreme,"[""1 jar dried beef"", ""8 to 10 chicken breasts (skinless and boneless)"", ""8 to 10 bacon slices"", ""1 can cream of mushroom soup"", ""1 c. sour cream""]","[""Wrap bacon around chicken breast."", ""Spread dried beef in bottom of casserole dish."", ""Place chicken on top of beef.\tMix mushroom soup"", ""and"", ""sour"", ""cream."", ""Pour over chicken and beef. Bake 3 hours in a 275\u00b0 oven."", ""Serve on rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=393996,www.cookbooks.com,"[""beef"", ""chicken"", ""bacon"", ""cream of mushroom soup"", ""sour cream""]"
Shrimp With Rice,"[""1 stick butter"", ""1 chopped onion"", ""1 c. sliced mushrooms"", ""1 chopped green pepper"", ""1 1/4 c. raw rice"", ""1/4 tsp. nutmeg"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1 c. dry white wine"", ""3 c. hot water"", ""2 Tbsp. chopped parsley"", ""1/4 tsp. thyme"", ""1/2 bay leaf"", ""2 lb. raw shrimp""]","[""In Dutch oven, heat butter; add onion, mushrooms, green pepper, rice, nutmeg, salt and pepper and cook, stirring, until rice is brown."", ""Add wine and simmer 5 minutes."", ""Add hot water, parsley, thyme and bay leaf; cover and cook 10 minutes, depending on size of shrimp."", ""Remove bay leaf and serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=263884,www.cookbooks.com,"[""butter"", ""onion"", ""mushrooms"", ""green pepper"", ""rice"", ""nutmeg"", ""salt"", ""pepper"", ""white wine"", ""water"", ""parsley"", ""thyme"", ""bay leaf"", ""shrimp""]"
Date Bars,"[""2 blocks margarine"", ""2 c. flour"", ""1/2 c. sugar""]","[""Mix together and bake 12 to 15 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=887344,www.cookbooks.com,"[""margarine"", ""flour"", ""sugar""]"
New Classic Potato Salad,"[""1 bag (1 1/2 lb.) refrigerated, ready-to-cook red potatoes"", ""1/4 c. mayonnaise"", ""1/4 c. chopped kosher dill pickles"", ""2 Tbsp. finely chopped shallot"", ""1 Tbsp white wine vinegar"", ""1/2 Tsp sugar"", ""1/2 Tsp salt"", ""1 Tsp olive oil"", ""1 cup frozen whole-kernel corn, partially thawed""]","[""Cook potatoes according to package directions. Drain in colander under cool running water, 30 seconds."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=112351,www.cookbooks.com,"[""potatoes"", ""mayonnaise"", ""kosher dill pickles"", ""shallot"", ""white wine vinegar"", ""sugar"", ""salt"", ""olive oil"", ""corn""]"
Mincemeat Cake,"[""1 pkg. applesauce, spice or carrot cake mix"", ""4 eggs"", ""1/4 c. water"", ""1 jar mincemeat"", ""1 c. nuts (optional)""]","[""Combine all ingredients."", ""Mix well."", ""Bake at 350\u00b0 for 60 to 65 minutes in a tube pan that has been greased and floured.""]",www.cookbooks.com/Recipe-Details.aspx?id=135831,www.cookbooks.com,"[""carrot cake"", ""eggs"", ""water"", ""mincemeat"", ""nuts""]"
Bourbon Balls,"[""2 1/2 c. finely chopped vanilla wafers"", ""1 c. powdered sugar"", ""2 Tbsp. cocoa"", ""1 c. finely chopped walnuts"", ""1 c. coconut"", ""3 Tbsp. corn syrup"", ""1/4 c. bourbon or suit to taste""]","[""Mix first five ingredients well."", ""Add syrup and bourbon."", ""Mix well."", ""Roll into one-inch balls and roll in powdered sugar."", ""Keep refrigerated for storage.""]",www.cookbooks.com/Recipe-Details.aspx?id=109321,www.cookbooks.com,"[""vanilla wafers"", ""powdered sugar"", ""cocoa"", ""walnuts"", ""coconut"", ""corn syrup"", ""bourbon""]"
Curried Chicken Rice Salad,"[""1 tsp. vinegar"", ""2 tsp. salad oil"", ""1/2 tsp. curry powder"", ""1/4 c. minced onion"", ""1 1/2 c. cooked white rice"", ""2 c. cooked and chopped chicken breasts"", ""1/2 c. almonds, slivered"", ""1 c. celery, chopped"", ""3/4 c. mayonnaise"", ""1 tsp. salt"", ""1/8 tsp. black pepper"", ""1/2 c. green pepper, chopped""]","[""Mix vinegar, oil and curry powder together as a dressing. Toss in onion and rice."", ""Refrigerate overnight or 24 hours."", ""To rice mixture, add all other ingredients and mix well."", ""Chill at least 1 hour."", ""Serves 5 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=506002,www.cookbooks.com,"[""vinegar"", ""salad oil"", ""curry powder"", ""onion"", ""white rice"", ""chicken breasts"", ""almonds"", ""celery"", ""mayonnaise"", ""salt"", ""black pepper"", ""green pepper""]"
Easy Sausage Casserole,"[""1 lb. Hillshire Farm or Eckrich smoked sausage"", ""1 can Great Northern beans with juice"", ""1 1/2 c. uncooked Minute rice"", ""1/4 c. green or red bell pepper"", ""1/4 c. chopped onion"", ""1 (16 oz.) jar salsa""]","[""Brown sausage and cut into 1/2-inch slices."", ""Saute pepper and onions in 1 teaspoon margarine until soft."", ""Cook Minute rice."", ""Mix cut up sausage, onion and peppers, rice, Great Northern beans and salsa in casserole dish and heat on stove until bubbly."", ""Serve with cornbread for an easy meal that serves 6 to 8 easily.""]",www.cookbooks.com/Recipe-Details.aspx?id=515748,www.cookbooks.com,"[""sausage"", ""Great Northern beans"", ""rice"", ""green"", ""onion"", ""salsa""]"
Genoese Pesto,"[""1 lb. fresh basil leaves (about 2 qt.)"", ""5 garlic cloves"", ""3 Tbsp. toasted pine nuts"", ""1 Tbsp. coarse salt"", ""8 oz. Parmesan cheese, grated"", ""1 c. virgin olive oil"", ""1 lb. pasta""]","[""Wash the basil leaves; make sure they are well dried."", ""Put basil in food processor and grind (may have to add it bit by bit). Next, add rest of the ingredients."", ""Process until it looks like creamed spinach (do not puree)."", ""Serve over pasta.""]",www.cookbooks.com/Recipe-Details.aspx?id=213491,www.cookbooks.com,"[""fresh basil"", ""garlic"", ""nuts"", ""coarse salt"", ""Parmesan cheese"", ""virgin olive oil"", ""pasta""]"
Cabbage Slaw(Low Calorie)  ,"[""3 c. finely chopped cabbage"", ""1/4 c. parsley flakes"", ""1 carrot, chopped fine"", ""2 stalks celery, chopped fine"", ""1 small onion, chopped fine"", ""4 packets sugar substitute or to taste"", ""1/4 c. vinegar""]","[""Mix all ingredients well."", ""Makes 6 servings, 33 calories per 1 cup serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=970702,www.cookbooks.com,"[""cabbage"", ""parsley flakes"", ""carrot"", ""stalks celery"", ""onion"", ""packets sugar substitute"", ""vinegar""]"
Fresh Strawberry Cake,"[""1 qt. strawberries (sweetened), sliced"", ""1 box yellow cake mix"", ""1 box strawberry jello"", ""Cool Whip""]","[""Bake cake in two layers according to directions on box."", ""Prick holes in layers."", ""Mix jello according to directions on box and spoon jello over cake layers until moist."", ""Layer Cool Whip between layers and ice entire cake with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=1058980,www.cookbooks.com,"[""strawberries"", ""yellow cake mix"", ""strawberry jello""]"
Green Beans And Tomatoes,"[""1 can green beans"", ""1 can Italian stewed tomatoes"", ""1/2 tsp. pepper""]","[""Drain beans and put into Pyrex bowl."", ""Pour tomatoes over."", ""Add pepper."", ""Cook at 350\u00b0 for approximately 30 minutes or microwave until well heated."", ""May add chopped onion, bacon, etc."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=438460,www.cookbooks.com,"[""green beans"", ""Italian stewed tomatoes"", ""pepper""]"
Cauliflower With Anchovy Sauce,"[""1 cauliflower, about 3 lb."", ""3 garlic cloves, chopped"", ""6 anchovy fillets in oil"", ""1/2 c. extra virgin olive oil"", ""3 Tbsp. dry breadcrumbs"", ""salt and pepper""]","[""Trim the cauliflower, removing tough stems."", ""Cook it in boiling salted water until crisp-tender."", ""The water must barely touch the tips so that they do not break; drain."", ""Transfer to a serving dish and keep warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=283650,www.cookbooks.com,"[""cauliflower"", ""garlic"", ""anchovy"", ""extra virgin olive oil"", ""breadcrumbs"", ""salt""]"
Rockefeller Coffee Cake,"[""1 yellow cake mix"", ""1 c. brown sugar"", ""4 Tbsp. flour"", ""4 Tbsp. butter or oleo (soft)"", ""4 tsp. cinnamon""]","[""Grease and flour 9 x 13-inch pan."", ""Mix cake according to directions on box."", ""In separate bowl, put remaining ingredients and cut with a pastry cutter or fork."", ""Sprinkle over top of cake. Nuts are optional."", ""Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=197614,www.cookbooks.com,"[""yellow cake"", ""brown sugar"", ""flour"", ""butter"", ""cinnamon""]"
Corn Chowder,"[""1 can corn"", ""3 slices bacon, cooked and browned"", ""1 Tbsp. chopped onion"", ""1 pt. milk"", ""1 c. diced potatoes"", ""salt and pepper""]","[""Cook bacon."", ""Remove bacon from heat and add chopped onion. Brown and add cooked cubed potatoes."", ""Add milk and corn; season. Return to heat and cook until hot all the way through.""]",www.cookbooks.com/Recipe-Details.aspx?id=167995,www.cookbooks.com,"[""corn"", ""bacon"", ""onion"", ""milk"", ""potatoes"", ""salt""]"
Oatmeal Cookies,"[""3/4 c. shortening"", ""1 c. brown sugar"", ""1/2 c. sugar"", ""1 egg"", ""1/4 c. water"", ""1 tsp. vanilla"", ""3 c. oats, uncooked"", ""1 c. flour"", ""1 tsp. salt"", ""1/2 tsp. baking soda""]","[""Beat together shortening, sugar, egg, water and vanilla until creamy."", ""Combine remaining ingredients."", ""Add to creamy mixture and mix well."", ""Drop by teaspoon onto greased cookie sheet."", ""Bake in 350\u00b0 oven for 8 to 10 minutes."", ""Makes 5 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=343433,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""sugar"", ""egg"", ""water"", ""vanilla"", ""oats"", ""flour"", ""salt"", ""baking soda""]"
Grandma Mac'S Raisin Bran Muffins,"[""1 c. cooking oil"", ""3 c. sugar"", ""4 eggs, slightly beaten"", ""1 (15 oz.) box Raisin Bran cereal"", ""1 qt. buttermilk"", ""5 c. flour"", ""2 tsp. salt"", ""5 tsp. baking soda""]","[""Mix oil, sugar, eggs"", ""and"", ""Raisin Bran cereal in a very large bowl."", ""Sift flour, salt and baking soda alternately with buttermilk."", ""Bake at 400\u00b0"", ""for"", ""25\tminutes"", ""in greased muffin tin."", ""Batter keeps 4 to 6 weeks in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=497803,www.cookbooks.com,"[""cooking oil"", ""sugar"", ""eggs"", ""cereal"", ""buttermilk"", ""flour"", ""salt"", ""baking soda""]"
Teriyaki Chicken Wings,"[""1/2 c. soy sauce"", ""1/2 c. brown sugar"", ""1 clove garlic"", ""2 tsp. ground ginger"", ""1 tsp. m.s.g."", ""1/2 tsp. pepper"", ""20 chicken wings""]","[""Mix soy sauce, garlic, ginger, brown sugar, m.s.g. and pepper in large bowl with tight seal."", ""Add chicken wings; refrigerate for 12 to 16 hours."", ""Turn bowl upside-down after 6 hours."", ""After 12 hours, place chicken onto a sheet pan and place in oven at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=812060,www.cookbooks.com,"[""soy sauce"", ""brown sugar"", ""clove garlic"", ""ground ginger"", ""pepper"", ""chicken""]"
Spareribs And Sauerkraut,"[""3 lb. ribs"", ""2 Tbsp. Crisco"", ""2 large onions, sliced"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""1/2 c. hot water"", ""2 lb. sauerkraut""]","[""Brown ribs in shortening; add onion, salt, pepper and water. Cover and simmer for 1 hour over low heat."", ""Add sauerkraut; cover and cook for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055640,www.cookbooks.com,"[""ribs"", ""Crisco"", ""onions"", ""salt"", ""pepper"", ""hot water"", ""sauerkraut""]"
Heavenly Hash Salad,"[""1 large can fruit cocktail"", ""1 c. pineapple tidbits"", ""2 Tbsp. cornstarch"", ""1/4 c. sugar"", ""2 egg yolks"", ""1 carton Cool Whip"", ""1/4 c. chopped nuts"", ""2 c. miniature marshmallows"", ""1 c. mandarin oranges, drained""]","[""Drain well, reserving syrup from fruit cocktail and pineapple. Combine in saucepan the cornstarch and 1/4 cup sugar."", ""Mix well. Combine and add the egg yolks and 1 cup reserved syrup."", ""Blend well."", ""Cover over medium heat, stirring constantly, until thickened."", ""Cool thoroughly."", ""Fold in Cool Whip, chopped nuts, marshmallows, pineapple, fruit cocktail and mandarin oranges. Cover and chill several hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=610824,www.cookbooks.com,"[""fruit cocktail"", ""pineapple"", ""cornstarch"", ""sugar"", ""egg yolks"", ""nuts"", ""marshmallows"", ""mandarin oranges""]"
Pecan Pie,"[""1/2 c. oleo"", ""1/2 c. brown sugar"", ""1/2 c. milk"", ""1 c. pecans"", ""3 eggs"", ""1/2 tsp. salt"", ""1 tsp. vanilla"", ""1 c. white Karo""]","[""Mix together and place in uncooked pie crust."", ""Bake for 10 minutes at 425\u00b0; then bake 25 minutes at 350\u00b0 or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=425244,www.cookbooks.com,"[""oleo"", ""brown sugar"", ""milk"", ""pecans"", ""eggs"", ""salt"", ""vanilla"", ""white Karo""]"
Tangy Corn Salad,"[""1 (16 oz.) pkg. frozen Shoepeg corn, cooked and drained"", ""2/3 c. chopped bell pepper"", ""1/3 c. finely chopped celery"", ""1/3 c. white wine vinegar"", ""1/3 c. vegetable oil"", ""1/4 c. sugar"", ""2 green onions, chopped"", ""2 Tbsp. chopped fresh parsley"", ""3/4 tsp. seasoned salt"", ""1/4 tsp. garlic powder""]","[""Combine all ingredients; mix well."", ""Cover and refrigerate 8 hours, tossing occasionally."", ""Yield: 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=704597,www.cookbooks.com,"[""corn"", ""bell pepper"", ""celery"", ""white wine vinegar"", ""vegetable oil"", ""sugar"", ""green onions"", ""parsley"", ""salt"", ""garlic powder""]"
Corn Pudding,"[""3 eggs, beaten"", ""2 cans cream-style corn"", ""1/2 c. sugar"", ""1/3 c. flour (all-purpose)"", ""1 c. milk"", ""2 Tbsp. melted butter"", ""dash of salt and pepper""]","[""Mix flour and milk together first and make smooth paste like. Then put all ingredients together into a (greased) large casserole."", ""Mix and blend well."", ""Bake at 350\u00b0 for 1 hour and 15 minutes, stirring once after about 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=736201,www.cookbooks.com,"[""eggs"", ""cream-style"", ""sugar"", ""flour"", ""milk"", ""butter"", ""salt""]"
Heavenly Hamburger Dish,"[""2 Tbsp. shortening"", ""1 lb. ground beef"", ""1/2 tsp. onion salt or 1 small onion, chopped"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 lb. American cheese, sliced"", ""1/2 c. sliced mushrooms"", ""2 c. very fine, uncooked noodles"", ""2 c. canned tomatoes or 15 oz. can tomato sauce"", ""1/4 c. water"", ""salt and pepper""]","[""Preheat electric frypan to 325\u00b0."", ""Melt shortening in pan."", ""Add meat and brown."", ""Add onion, salt and pepper."", ""Place cheese slices over entire meat surface."", ""Add mushrooms, noodles, tomatoes and water."", ""Sprinkle with salt and pepper."", ""Reduce heat to low; cover and cook 30 minutes."", ""Serves 6."", ""(Easy and good.)""]",www.cookbooks.com/Recipe-Details.aspx?id=979280,www.cookbooks.com,"[""shortening"", ""ground beef"", ""onion salt"", ""salt"", ""pepper"", ""American cheese"", ""mushrooms"", ""very"", ""tomatoes"", ""water"", ""salt""]"
Ambrosia,"[""8 small navel oranges"", ""1 ripe pineapple, peeled, cored and diced"", ""1 c. shredded coconut"", ""1 large banana""]","[""Cut peel and white pith from oranges. Slice into circles. Combine oranges, pineapple and coconut in a large bowl."", ""Cover and refrigerate overnight."", ""Just before serving, slice banana and add to fruit. Toss all together and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=226585,www.cookbooks.com,"[""oranges"", ""pineapple"", ""coconut"", ""banana""]"
Peachy Keen Nog,"[""1 1/2 c. vanilla or peach ice cream"", ""2 fresh peaches, peeled and pitted or 1 (10 oz.) pkg. frozen peach slices, thawed"", ""2 eggs""]","[""Combine all ingredients in a blender container."", ""Cover."", ""Blend at medium speed until smooth, about 15 seconds."", ""Serve immediately."", ""Makes 2 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=557731,www.cookbooks.com,"[""vanilla"", ""peaches"", ""eggs""]"
Johnnycake,"[""1 cup flour"", ""3/4 cup brown sugar"", ""1 tsp. soda"", ""1 cup buttermilk"", ""1 cup yellow cornmeal"", ""1/2 tsp. salt"", ""1 egg beaten"", ""1/4 cup shortening""]","[""Mix ingredients."", ""Grease and flour pan."", ""Bake at 450 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=147243,www.cookbooks.com,"[""flour"", ""brown sugar"", ""soda"", ""buttermilk"", ""yellow cornmeal"", ""salt"", ""egg"", ""shortening""]"
Slaw,"[""1 large head cabbage"", ""1/2 c. vinegar"", ""1/2 c. water"", ""1 tsp. dry mustard"", ""1 c. cooking oil"", ""2 large onions"", ""1/2 c. sugar"", ""1 tsp. celery seed"", ""1 tsp. salt""]","[""Combine vinegar, sugar, water, celery seed, dry mustard and salt; bring to a boil."", ""Cool and add cooking oil."", ""Heat to boiling again. Grate cabbage finely, slice onions and layer in bowl."", ""Pour hot mixture over cabbage and onions."", ""Cover and refrigerate."", ""This may be made the day before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=912445,www.cookbooks.com,"[""head cabbage"", ""vinegar"", ""water"", ""dry mustard"", ""cooking oil"", ""onions"", ""sugar"", ""celery"", ""salt""]"
Cheese Cake,"[""16 graham crackers"", ""1/2 stick oleo"", ""1 tsp. sugar"", ""1 tsp. cinnamon"", ""2 large. pkg. cream cheese"", ""2/3 c. sugar"", ""2 eggs"", ""1/2 tsp. vanilla"", ""1/2 to 1 carton sour cream"", ""1/2 tsp. vanilla""]","[""Spread on top."", ""Bake 5 minutes at 450\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=859569,www.cookbooks.com,"[""crackers"", ""oleo"", ""sugar"", ""cinnamon"", ""cream cheese"", ""sugar"", ""eggs"", ""vanilla"", ""sour cream"", ""vanilla""]"
Baking Powder Biscuits,"[""3 c. Homemade Baking Mix (see recipe)"", ""2/3 c. water""]","[""With fork, stir together the baking mix and water to form a soft dough."", ""Turn out dough onto floured surface; knead 10 times. Roll out dough to 3/4-inch thickness."", ""Cut with 2-inch round cutter."", ""Place 1 inch apart on ungreased baking sheet."", ""Bake in a 400\u00b0 oven for 12 to 14 minutes or until golden brown."", ""Makes 12 biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=243297,www.cookbooks.com,"[""water""]"
Colonial Manor French Dressing,"[""3/4 c. vinegar"", ""2 small onions"", ""1 (12 oz.) bottle chili sauce"", ""3/4 c. oil"", ""2 tsp. salt"", ""1 c. sugar"", ""dash of Worcestershire sauce"", ""clove garlic, if desired""]","[""Combine vinegar and onions in blender; add chili sauce and remaining ingredients and blend well."", ""Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=226252,www.cookbooks.com,"[""vinegar"", ""onions"", ""chili sauce"", ""oil"", ""salt"", ""sugar"", ""Worcestershire sauce"", ""clove garlic""]"
Mandarin Orange Cake,"[""1 box Duncan Hines butter cake mix (do not follow pkg directions)"", ""1/2 cup cooking oil"", ""4 eggs"", ""1 (11 oz.) can mandarin oranges plus juice""]","[""Mix cake mix, oil, eggs, and juice slightly, then add orange pieces and stir."", ""Bake at 325\u00b0 for 15 minutes."", ""Use 4 (8 inch) round layer pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=75448,www.cookbooks.com,"[""cake mix"", ""cooking oil"", ""eggs"", ""mandarin oranges""]"
Chicken Curry,"[""4 (6 oz.) boneless, skinned chicken breasts"", ""3 Tbsp. flour"", ""1 Tbsp. curry powder"", ""4 Tbsp. oil"", ""1 Tbsp. sugar"", ""2 chicken bouillon cubes"", ""1 c. water"", ""16 oz. can apricots"", ""1/2 c. chopped onion"", ""1 c. sliced mushrooms"", ""2 Tbsp. soy sauce"", ""2 Tbsp. lemon juice""]","[""Rub chicken breasts with curry powder and put in baking dish. Pour on orange juice sweetened with a little honey."", ""Bake until done in very slow oven (or adjust for microwave)."", ""Thicken juices with cornstarch."", ""Serve with brown or white rice."", ""(Slow oven is 300\u00b0 and would take about 1 1/2 hours, depending on the number of chicken breasts.)""]",www.cookbooks.com/Recipe-Details.aspx?id=1018986,www.cookbooks.com,"[""chicken breasts"", ""flour"", ""curry powder"", ""oil"", ""sugar"", ""chicken bouillon cubes"", ""water"", ""apricots"", ""onion"", ""mushrooms"", ""soy sauce"", ""lemon juice""]"
Lasagna,"[""1 lb. ground beef, browned"", ""1/2 c. diced onion"", ""2 cans tomato sauce"", ""1 c. tomato paste"", ""1 c. whole tomatoes"", ""a little red wine (optional)"", ""dash of salt and pepper"", ""oregano, basil and garlic to taste""]","[""Cook sauce over low heat for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=687598,www.cookbooks.com,"[""ground beef"", ""onion"", ""tomato sauce"", ""tomato paste"", ""tomatoes"", ""red wine"", ""salt"", ""oregano""]"
Meat Loaf,"[""1 1/2 lb. ground beef"", ""3 slices bread, finely chopped"", ""1 egg"", ""1 c. milk"", ""1 small onion, finely chopped"", ""1 Tbsp. Worcestershire sauce"", ""1 tsp. salt"", ""1/2 tsp. dry mustard"", ""1/4 tsp. pepper"", ""1/4 tsp. rubbed sage"", ""1/8 tsp. garlic powder"", ""1/2 c. ketchup""]","[""Mix all ingredients except the ketchup."", ""Put mixture in a large iron skillet."", ""Spoon ketchup over top."", ""Bake, uncovered, in a 350\u00b0 oven for 1 hour and 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=435832,www.cookbooks.com,"[""ground beef"", ""bread"", ""egg"", ""milk"", ""onion"", ""Worcestershire sauce"", ""salt"", ""dry mustard"", ""pepper"", ""sage"", ""garlic powder"", ""ketchup""]"
Hamburger Stroganoff,"[""1 lb. lean ground beef"", ""1/2 c. onion, chopped"", ""1/4 c. butter or margarine"", ""2 Tbsp. flour"", ""1 tsp. salt"", ""1 clove garlic, minced"", ""dash of pepper"", ""1 (4 oz.) can mushrooms or 1/2 to 1 c. fresh mushrooms, sliced"", ""1 (10.5 oz.) can condensed cream of chicken soup"", ""1 c. dairy sour cream"", ""Poppy Seed Noodles (recipe follows)"", ""fresh parsley or chives, chopped""]","[""In a large skillet, melt butter or margarine and brown onion; add ground meat and cook until meat is brown and onion is tender. Stir in flour, salt, garlic, pepper and mushrooms."", ""Cook over low heat for 5 minutes, stirring constantly."", ""Stir in soup and heat until bubbly, stirring constantly."", ""Reduce heat and simmer, uncovered, for 10 minutes."", ""Stir in sour cream and heat through. Ladle over Poppy Noodles; garnish with fresh chopped chives.""]",www.cookbooks.com/Recipe-Details.aspx?id=1057030,www.cookbooks.com,"[""lean ground beef"", ""onion"", ""butter"", ""flour"", ""salt"", ""clove garlic"", ""pepper"", ""mushrooms"", ""condensed cream"", ""sour cream"", ""Noodles"", ""parsley""]"
Chicken Casserole,"[""4 boneless chicken breasts, skinned"", ""1 box Stove Top stuffing"", ""1 stick margarine or butter, melted"", ""1 can cream of chicken soup"", ""1 can cream of celery or cream of mushroom soup"", ""Chicken bouillon (optional)""]","[""In a pan of water (and bouillon, if desired), cook chicken breasts until tender. Let cool and cut into bite-sized pieces. Save broth. Melt butter and pour over stuffing mix and stir well. Pour 1/2 stuffing mixture in a greased 9 x 13-inch pan. Spread chicken pieces over stuffing. Sprinkle the rest of the stuffing mixture over the chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=70470,www.cookbooks.com,"[""chicken breasts"", ""margarine"", ""cream of chicken soup"", ""cream of celery"", ""Chicken bouillon""]"
Tomato Dip,"[""1 (3 oz.) pkg. cream cheese"", ""1 (8 oz.) pkg. sour cream"", ""1 (10 oz.) can tomato soup"", ""1 Tbsp. mustard with horseradish"", ""1 (6 oz.) jar cocktail franks, diced"", ""dash of Tabasco""]","[""Combine cream cheese and sour cream until smooth."", ""Add remaining ingredients."", ""Chill until served.""]",www.cookbooks.com/Recipe-Details.aspx?id=309010,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""tomato soup"", ""horseradish"", ""cocktail franks""]"
Golden Catfish Fillets,"[""1 egg white"", ""1 c. milk"", ""1 c. corn meal"", ""4 catfish fillets"", ""3/4 tsp. salt"", ""1/4 tsp. garlic powder"", ""1/4 to 1/2 tsp. cayenne pepper"", ""1/8 tsp. pepper"", ""cooking oil""]","[""In a shallow bowl, beat the egg white until foamy, add milk and mix well. In another bowl combine cornmeal, salt, garlic powder, cayenne pepper and pepper. Dip fillets in milk mixture, then coat"", ""with cornmeal"", ""mixture. Heat 1/4 in of oil in large skillet. Fry over medium high heat for 3 or 4 minutes per side until golden brown. Serve with french fries and lemon wedges.""]",www.cookbooks.com/Recipe-Details.aspx?id=24178,www.cookbooks.com,"[""egg"", ""milk"", ""corn meal"", ""catfish fillets"", ""salt"", ""garlic powder"", ""cayenne pepper"", ""pepper"", ""cooking oil""]"
Dilled Mushrooms,"[""1/2 lb. sliced fresh mushrooms"", ""1 tsp. butter or margarine"", ""salt and pepper"", ""1/4 c. vinegar and oil dressing"", ""1/2 bunch fresh chopped dill""]","[""Lightly saute mushrooms in butter."", ""Do not brown."", ""Season with salt and pepper to taste and drain."", ""Mix with remaining ingredients and marinate overnight or longer in refrigerator. Serve cold."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=345299,www.cookbooks.com,"[""mushrooms"", ""butter"", ""salt"", ""vinegar"", ""dill""]"
Chocolate Sour Cream Pound Cake,"[""6 eggs"", ""1 stick margarine"", ""1/2 c. Crisco"", ""3 c. sugar"", ""2 1/2 c. plain flour"", ""1/2 c. cocoa"", ""1 c. sour cream"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 tsp. vanilla""]","[""Cream Crisco and margarine with sugar."", ""Add remaining ingredients."", ""Blend well."", ""Pour into greased tube pan."", ""Bake at 325\u00b0 for 1 hour and 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=228335,www.cookbooks.com,"[""eggs"", ""margarine"", ""Crisco"", ""sugar"", ""flour"", ""cocoa"", ""sour cream"", ""baking powder"", ""salt"", ""vanilla""]"
7 Up Cake,"[""3 sticks butter"", ""3 c sugar"", ""3 c flour"", ""2 tbsp lemon extract"", ""3/4 c 7 up"", ""5 eggs""]","[""Cream together ingredients. Pour into greased bundt pan. Bake at 325\u00b0 for 1 to 1 1/2 hr.""]",www.cookbooks.com/Recipe-Details.aspx?id=30704,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""lemon"", ""eggs""]"
Ice Cream,"[""6 eggs (7 small)"", ""3 c. sugar"", ""2 Tbsp. vanilla"", ""whole milk""]","[""Beat eggs."", ""Add sugar and vanilla."", ""Fill container with whole milk."", ""Makes 1 gallon.""]",www.cookbooks.com/Recipe-Details.aspx?id=601311,www.cookbooks.com,"[""eggs"", ""sugar"", ""vanilla"", ""milk""]"
Hermits,"[""1 c. margarine"", ""1 1/2 c. sugar"", ""3 eggs"", ""3 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. allspice"", ""1 tsp. nutmeg"", ""1 tsp. baking soda"", ""3 Tbsp. milk"", ""1 c. raisins"", ""1/2 c. nuts""]","[""Melt margarine, add sugar and eggs."", ""Beat well."", ""Add baking soda, dissolved in the milk and add sifted (not necessary with presifted flour) dry ingredients, nuts and raisins."", ""Spread in large greased cookie pan."", ""Sprinkle sugar over top."", ""Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=444021,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""cinnamon"", ""allspice"", ""nutmeg"", ""baking soda"", ""milk"", ""raisins"", ""nuts""]"
Tuna Pasta Salad,"[""1 c. uncooked whole wheat shells or spirals (1 1/2 c. cooked)"", ""1/2 c. plain nonfat yogurt"", ""1 1/2 tsp. honey"", ""1 Tbsp. lemon juice"", ""1 tsp. balsamic vinegar"", ""1/2 tsp. dried dill weed"", ""1/4 tsp. celery seed"", ""1/4 tsp. paprika"", ""pinch of white pepper (optional)"", ""1 (6 1/2 oz.) can light tuna (packed in water), drained and flaked"", ""1/3 c. frozen peas, do not thaw"", ""1/3 c. chopped celery"", ""1/4 c. chopped red pepper"", ""2 Tbsp. chopped green onion""]","[""Cook pasta in boiling water 10 to 12 minutes to taste."", ""Drain and rinse with cold water."", ""In a large bowl, combine yogurt, honey, lemon juice, vinegar, dill, celery seed, paprika and white pepper."", ""Stir in pasta, tuna, peas, celery and red pepper."", ""Mix gently, but thoroughly, until evenly coated with dressing. Sprinkle green onion on top."", ""Serve at room temperature."", ""If salad needs to be held for more than 2 hours, cover and refrigerate."", ""If chilled, let sit at room temperature a minimum of 15 minutes before serving."", ""Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=736647,www.cookbooks.com,"[""whole wheat shells"", ""nonfat yogurt"", ""honey"", ""lemon juice"", ""balsamic vinegar"", ""dill weed"", ""celery"", ""paprika"", ""white pepper"", ""light tuna"", ""frozen peas"", ""celery"", ""red pepper"", ""green onion""]"
Frozen Cucumber,"[""8 c. thinly sliced cucumbers, peeled"", ""1 large onion"", ""1 Tbsp. salt (not iodized)"", ""1 c. sugar"", ""1/2 c. vinegar""]","[""Combine cucumbers, onion and salt and refrigerate 2 hours. Dissolve sugar and vinegar and set aside."", ""Drain cucumbers and rinse salt off."", ""Add sugar and vinegar mixture."", ""Stir, pack and freeze."", ""A bit of summer heaven in winter!""]",www.cookbooks.com/Recipe-Details.aspx?id=901338,www.cookbooks.com,"[""cucumbers"", ""onion"", ""salt"", ""sugar"", ""vinegar""]"
Pork Roast Stuffed With Sauerkraut,"[""pork shoulder (fresh)"", ""sauerkraut"", ""various seasonings""]","[""Remove bone from pork shoulder."", ""Drain sauerkraut and stuff in the shoulder."", ""Roll shoulder in flour with various seasonings to taste."", ""Close opening with sewing or skewers."", ""Place roast in oven at 450\u00b0, uncovered, in a greased pan."", ""Reduce heat as it begins to brown to 325\u00b0 and bake about 40 minutes per pound or until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=1006340,www.cookbooks.com,"[""pork shoulder"", ""sauerkraut"", ""seasonings""]"
Cauliflower And Broccoli Souflettes,"[""2 c. cauliflower"", ""2 c. broccoli"", ""4 Tbsp. margarine"", ""1/2 c. brown rice flour"", ""2 c. milk"", ""1/4 c. grated yellow cheese"", ""1 large egg, separated"", ""good pinch of nutmeg""]","[""Break the cauliflower and broccoli into small flowerets and steam until tender, 7 to 10 minutes."", ""Melt margarine; remove from heat."", ""Gradually add flour."", ""Stir to make a roux and add milk gradually, blending well until smooth."", ""Return pan to heat and stir until sauce thickens and comes to a boil."", ""Cool a little and add egg yolk and cheese."", ""Stir well and add nutmeg."", ""Whip the egg white until stiff and fold carefully into sauce."", ""Place vegetables into 6 small greased ramekin dishes and season."", ""Divide the sauce evenly between dishes and bake immediately in preheated 375\u00b0 oven for 35 minutes until puffed and golden."", ""Serve at once.""]",www.cookbooks.com/Recipe-Details.aspx?id=1064854,www.cookbooks.com,"[""cauliflower"", ""broccoli"", ""margarine"", ""brown rice flour"", ""milk"", ""yellow cheese"", ""egg"", ""nutmeg""]"
Jambalaya,"[""2 c. ham, cut in cubes"", ""1 Tbsp. butter or margarine"", ""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""1 clove garlic, minced"", ""1 (1 lb.) can stewed tomatoes"", ""1 1/2 c. water"", ""1/2 tsp. salt"", ""1/2 tsp. thyme, crushed"", ""1/4 tsp. hot pepper sauce"", ""1 c. uncooked rice""]","[""Saute ham lightly in margarine or butter about 5 minutes."", ""Add the onion, green pepper and garlic."", ""Cook 5 minutes; stir occasionally."", ""Stir in tomatoes, water, salt, thyme and hot sauce. Bring to a boil and stir in the rice."", ""Cover, lower heat and simmer about 30 minutes or until rice is done."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=165967,www.cookbooks.com,"[""ham"", ""butter"", ""onion"", ""green pepper"", ""clove garlic"", ""tomatoes"", ""water"", ""salt"", ""thyme"", ""hot pepper sauce"", ""rice""]"
Baked Apples,"[""2 apples"", ""2 pkg. Sweet 'N Low"", ""1/2 tsp. cinnamon"", ""2 tsp. raisins"", ""1/2 c. water""]","[""Scoop out the apple cores."", ""Mix cinnamon and sweetener and put in the apples."", ""Bake in small baking dish with 1/2 cup water in microwave for 2 1/2 to 3 minutes."", ""Add raisins and serve."", ""Has 96 calories each, 0 fat grams, 1 fruit exchange.""]",www.cookbooks.com/Recipe-Details.aspx?id=412088,www.cookbooks.com,"[""apples"", ""N"", ""cinnamon"", ""raisins"", ""water""]"
One Dish Chicken Dinner,"[""4 chicken breast halves, skin removed (sprinkle with paprika)"", ""8 small new potatoes"", ""4 medium size carrots"", ""2 c. chicken broth (fat removed)"", ""salt and pepper to taste"", ""1/2 lb. fresh green beans or 1 (16 oz.) can green beans, drained""]","[""Wash potatoes, but do not peel."", ""Cut in half and place, cut side up, in a 9 x 13-inch pan sprayed with vegetable cooking spray. Cut carrots in half and scatter among potatoes. Pour broth over vegetables."", ""Place chicken on top."", ""Sprinkle with salt and coarsely ground black pepper. Cover with foil."", ""Bake at 325\u00b0 for 60 minutes. Add green beans to dish. Bake 15 minutes or until beans are heated through."", ""Makes 4 servings."", ""Contains 377 calories, 4 g fat and 66 mg cholesterol.""]",www.cookbooks.com/Recipe-Details.aspx?id=500887,www.cookbooks.com,"[""chicken"", ""potatoes"", ""carrots"", ""chicken broth"", ""salt"", ""fresh green beans""]"
Baked Cabbage,"[""1 small to medium head cabbage"", ""1 Tbsp. sugar"", ""2 Tbsp. flour"", ""1 c. sweet cream"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""3 slices uncooked bacon""]","[""Tear up cabbage and place in greased casserole."", ""Mix next 5 ingredients and pour over cabbage."", ""Cover with bacon slices (bacon can be omitted)."", ""Bake covered at 350\u00b0 for 50 minutes."", ""Uncover and bake for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=370246,www.cookbooks.com,"[""head cabbage"", ""sugar"", ""flour"", ""sweet cream"", ""salt"", ""pepper"", ""bacon""]"
Breakfast Casserole,"[""1 lb. bulk sausage, crumbled and cooked"", ""1 pkg. herb croutons"", ""1 lb. Cheddar cheese, grated"", ""1/4 lb. fresh mushrooms, sliced (or small can)"", ""2 1/4 c. milk"", ""6 eggs"", ""1 can (10 3/4 oz.) cream of mushroom soup"", ""1 tsp. prepared mustard""]","[""In a 9 x 12-inch casserole dish, layer the sausage, croutons, cheese and mushrooms."", ""Mix the milk, eggs, soup and mustard in a bowl and beat together until will blended."", ""Pour milk mixture over layers in casserole and refrigerate overnight or up to 24 hours. Bake at 350\u00b0 for 1 hour."", ""Let stand 15 minutes before serving. Serves 10 to 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=376500,www.cookbooks.com,"[""bulk sausage"", ""herb croutons"", ""Cheddar cheese"", ""fresh mushrooms"", ""milk"", ""eggs"", ""cream of mushroom soup"", ""mustard""]"
Sooo Easy-Apple Cake,"[""2 eggs"", ""2 c. sugar"", ""2 tsp. vanilla"", ""4 c. diced, peeled apples"", ""1/2 c. vegetable oil"", ""1 c. chopped walnuts"", ""2 c. flour"", ""2 tsp. baking soda"", ""2 tsp. cinnamon"", ""3/4 tsp.salt""]","[""Mix flour, baking soda, cinnamon and salt in a large bowl. In another bowl break eggs over apples; add sugar, oil, vanilla and nuts."", ""Mix well."", ""Add flour mixture slowly to apple mixture. Pour into greased and floured pan (9 x 13-inches)."", ""Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=365077,www.cookbooks.com,"[""eggs"", ""sugar"", ""vanilla"", ""peeled apples"", ""vegetable oil"", ""walnuts"", ""flour"", ""baking soda"", ""cinnamon"", ""tsp.salt""]"
Pickled Beets And Eggs,"[""2 c. small beets"", ""1/4 c. brown sugar"", ""1/2 c. vinegar"", ""1/2 c. cold water"", ""1/2 tsp. salt"", ""stick cinnamon"", ""3 cloves"", ""6 hard-boiled eggs"", ""12 tsp. sugar""]","[""Boil all ingredients, except eggs and beets in a saucepan. Add the beets and simmer for several minutes."", ""Cool to just warm and add shelled, boiled eggs."", ""When cool, keep in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=381341,www.cookbooks.com,"[""beets"", ""brown sugar"", ""vinegar"", ""cold water"", ""salt"", ""cinnamon"", ""cloves"", ""eggs"", ""sugar""]"
Everyday Meat Loaf,"[""2/3 c. cracker crumbs"", ""1 c. milk"", ""1 1/2 lb. ground beef"", ""2 beaten eggs"", ""1/4 c. grated onion"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1/2 tsp. sage"", ""3 Tbsp. brown sugar"", ""1/4 c. catsup"", ""1/4 tsp. nutmeg"", ""1 tsp. dry mustard""]","[""Bake in a 375\u00b0 oven for 45 minutes."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=800711,www.cookbooks.com,"[""cracker crumbs"", ""milk"", ""ground beef"", ""eggs"", ""onion"", ""salt"", ""pepper"", ""sage"", ""brown sugar"", ""catsup"", ""nutmeg"", ""dry mustard""]"
30 Minute Chocolate Cake,"[""2 sticks margarine"", ""3 Tbsp. cocoa"", ""1 c. water"", ""2 c. flour"", ""2 c. sugar"", ""2 eggs"", ""1/2 c. buttermilk"", ""1 tsp. soda"", ""1 tsp. vanilla""]","[""Preheat oven to 400\u00b0."", ""Grease 9 x 12-inch pan."", ""Bring to boil in saucepan the margarine, cocoa and water."", ""Remove from heat and pour over flour and sugar."", ""Mix well."", ""Add rest of ingredients and mix well."", ""Bake at 400\u00b0 for 20 minutes until set."", ""Pour topping on while still hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=176383,www.cookbooks.com,"[""margarine"", ""cocoa"", ""water"", ""flour"", ""sugar"", ""eggs"", ""buttermilk"", ""soda"", ""vanilla""]"
Salsa Fresca,"[""1 large tomato, seeded and chopped"", ""1/2 c. finely chopped onion"", ""2 jalapenos, seeded and chopped"", ""1/4 c. tomato sauce"", ""1 tsp. salt"", ""2 tsp. cilantro, chopped"", ""ground cumin""]","[""Mix all ingredients together and store in refrigerator for 30 minutes before serving to allow flavors to blend."", ""Yields 1 pint. Keeps for a couple of days in the refrigerator, but not much longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=372225,www.cookbooks.com,"[""tomato"", ""onion"", ""jalapenos"", ""tomato sauce"", ""salt"", ""cilantro"", ""ground cumin""]"
My Sisters Banana Bread,"[""3/4 c. sugar"", ""3 mashed bananas"", ""2 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""2 tsp. vanilla"", ""3/4 c. oil"", ""2 eggs"", ""1/2 c. nuts optional""]","[""Preheat oven to 325.""]",www.cookbooks.com/Recipe-Details.aspx?id=103369,www.cookbooks.com,"[""sugar"", ""bananas"", ""flour"", ""baking soda"", ""baking powder"", ""vanilla"", ""oil"", ""eggs"", ""nuts""]"
Macaroni Cheddar Salad,"[""3 Tbsp. vegetable oil"", ""3 Tbsp. wine vinegar"", ""3 Tbsp. water"", ""3 Tbsp. mayonnaise"", ""1/2 c. celery, diced"", ""1 tsp. Poupon mustard"", ""1 Tbsp. Worcestershire sauce"", ""1/2 c. green pepper or red"", ""1/4 c. pimento"", ""2 tsp. sugar"", ""salt and pepper"", ""2 c. cooked macaroni"", ""8 oz. Cheddar cheese"", ""2 tsp. onion (if desired)""]","[""Combine first 8 ingredients in salad bowl until smooth."", ""Add remaining; mix thoroughly."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=1068897,www.cookbooks.com,"[""vegetable oil"", ""wine vinegar"", ""water"", ""mayonnaise"", ""celery"", ""mustard"", ""Worcestershire sauce"", ""green pepper"", ""pimento"", ""sugar"", ""salt"", ""macaroni"", ""Cheddar cheese"", ""onion""]"
Veggie Pizza,"[""2 cans crescent rolls"", ""1 large pkg. cream cheese"", ""1/2 c. Miracle Whip"", ""1/2 pkg. Hidden Valley Ranch dressing mix (dry)"", ""broccoli"", ""cauliflower"", ""red peppers"", ""carrots, shredded"", ""radishes"", ""Mozzarella or Cheddar cheese""]","[""Press rolls in a 9 x 13-inch or 10 x 13-inch pan."", ""Patch and form to pan with fingers."", ""Bake according to package.""]",www.cookbooks.com/Recipe-Details.aspx?id=828796,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""Miracle"", ""broccoli"", ""cauliflower"", ""red peppers"", ""carrots"", ""radishes"", ""Mozzarella""]"
Pumpkin Pie Crunch(Even Those Who Don'T Like Pumpkin Pie Like This!)  ,"[""1 yellow cake mix"", ""1 (12 oz.) evaporated milk"", ""1 1/2 c. sugar"", ""1/2 tsp. salt"", ""1 c. margarine, melted"", ""1 (16 oz.) pumpkin"", ""3 eggs"", ""4 tsp. pumpkin pie spice"", ""1 c. chopped nuts""]","[""Grease 13 x 9 x 2-inch pan."", ""Combine everything but cake mix, nuts and margarine."", ""Pour into baking dish."", ""Sprinkle cake mix on top."", ""Add nuts and drizzle with melted margarine."", ""Bake at 350\u00b0 for 50 to 55 minutes or until golden brown."", ""Serve with whipped topping."", ""Serves 16 to 20.""]",www.cookbooks.com/Recipe-Details.aspx?id=793265,www.cookbooks.com,"[""yellow cake"", ""milk"", ""sugar"", ""salt"", ""margarine"", ""pumpkin"", ""eggs"", ""pumpkin pie spice"", ""nuts""]"
Sweet Potato Cake,"[""1 c. butter"", ""2 c. sugar"", ""4 eggs"", ""3 c. mashed potatoes"", ""1 tsp. vanilla"", ""1/2 tsp. nutmeg"", ""1 tsp. cinnamon"", ""3 c. flour (self-rising)"", ""1/2 c. pecans"", ""1/2 c. coconut""]","[""Cream butter."", ""Pour"", ""in sugar slowly."", ""Beat well."", ""Beat in eggs one"", ""at a time."", ""Add potatoes and vanilla."", ""Sift flour and spices."", ""Fold"", ""into"", ""batter."", ""Fold\tin"", ""nuts"", ""and coconut. Pour in large tube pan and bake 1 hour at 325\u00b0 to 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=488257,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""potatoes"", ""vanilla"", ""nutmeg"", ""cinnamon"", ""flour"", ""pecans"", ""coconut""]"
Arkansas Cheese Ball,"[""2 lb. Velveeta cheese"", ""1 large cream cheese"", ""1 roll garlic cheese"", ""1 roll smoked cheese"", ""garlic powder (generously)"", ""1 tsp. dry mustard"", ""1 tsp. horseradish"", ""1 c. nuts, finely chopped"", ""paprika and chili powder""]","[""Let cheese soften; work together."", ""Mix in garlic powder, mustard and horseradish."", ""Makes 4 balls/logs."", ""Roll in nuts, paprika and chili powder."", ""Refrigerate."", ""(Also freezes well.)""]",www.cookbooks.com/Recipe-Details.aspx?id=1083053,www.cookbooks.com,"[""Velveeta cheese"", ""cream cheese"", ""roll garlic"", ""roll smoked cheese"", ""garlic"", ""dry mustard"", ""horseradish"", ""nuts"", ""paprika""]"
Apple Nut Ring,"[""2 (8 oz. each) pkg. refrigerated buttermilk biscuits"", ""3/4 c. sugar"", ""1 Tbsp. cinnamon"", ""1/4 c. butter, melted"", ""2 medium apples"", ""1/2 c. chopped nuts"", ""1/4 c. raisins""]","[""Separate biscuits into 20 pieces."", ""Combine sugar and cinnamon. Dip biscuits into melted butter; then roll in sugar mixture. Arrange biscuits in a single layer in a deep dish baker."", ""Peel, core and slice apples using an apple peeler, corer or slicer."", ""Cut apple slices in half."", ""Place an apple slice between each biscuit and around outer edge of deep dish baker."", ""Mix nuts and raisins with remaining sugar mixture and sprinkle over top."", ""Bake for 25 to 30 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=839447,www.cookbooks.com,"[""buttermilk"", ""sugar"", ""cinnamon"", ""butter"", ""apples"", ""nuts"", ""raisins""]"
Chicken Salad,"[""4 c. cooked chicken, cut into small pieces with scissors"", ""2 stalks celery, chopped"", ""1 c. seedless green grapes, sliced"", ""1 pkg. Planters slivered almonds, toasted (1/3 c.)"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""3/4 c. Hellmann's mayonnaise"", ""1/4 c. lite sour cream"", ""lettuce""]","[""Combine all ingredients except lettuce."", ""Mix thoroughly. Serve over lettuce, if desired."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=982588,www.cookbooks.com,"[""chicken"", ""stalks celery"", ""green grapes"", ""Planters slivered almonds"", ""salt"", ""pepper"", ""mayonnaise"", ""sour cream""]"
London Broil,"[""2 1/2 lb. flank steak"", ""2 Tbsp. sherry"", ""2 Tbsp. soy sauce"", ""1 Tbsp. sugar"", ""1/2 tsp. salt"", ""1 tsp. cinnamon""]","[""Score both sides of the flank steak."", ""Mix all of the ingredients together."", ""Place the flank steak in a flat pan."", ""Pour the mixture over the meat."", ""Let it marinate in the refrigerator for at least 1 1/2 hours."", ""Broil about 4 inches from heat about 10 minutes on each side."", ""Cut diagonally across the grain in very thin slices."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=177508,www.cookbooks.com,"[""flank steak"", ""sherry"", ""soy sauce"", ""sugar"", ""salt"", ""cinnamon""]"
Delicious Pea And Bean Soup,"[""1 ham bone"", ""1 lb. split peas or Northern beans"", ""3 qt. water"", ""1 medium onion, sliced"", ""2 carrots, sliced"", ""1 potato, diced"", ""2 ribs celery, chopped"", ""1/2 tsp. marjoram or 1 bay leaf"", ""salt and pepper to taste""]","[""Combine all ingredients in a large soup kettle and bring to a boil."", ""Lower heat and simmer for approximately 3 hours."", ""Enjoy!!""]",www.cookbooks.com/Recipe-Details.aspx?id=768271,www.cookbooks.com,"[""ham bone"", ""peas"", ""water"", ""onion"", ""carrots"", ""potato"", ""celery"", ""marjoram"", ""salt""]"
Scalloped Corn,"[""1 can corn"", ""1 can cream-style corn"", ""1 (8 oz.) sour cream"", ""1 egg"", ""1/4 c. milk"", ""1 box Jiffy corn bread""]","[""Mix corn (3/4 drained), cream-style corn, sour cream, corn bread mix, egg and milk together."", ""After mixing together put in a 9 x 13-inch pan and bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=383634,www.cookbooks.com,"[""corn"", ""cream-style corn"", ""sour cream"", ""egg"", ""milk"", ""corn bread""]"
Easy Hamburger Stroganoff,"[""1 lb. ground beef"", ""1 medium onion, chopped"", ""2 Tbsp. all-purpose flour"", ""1/2 tsp. salt"", ""1/2 tsp. garlic salt"", ""1/4 tsp. pepper"", ""1 (8 oz.) can mushroom stems and pieces, drained"", ""1 (10 3/4 oz.) can cream of chicken soup"", ""1 (8 oz.) pkg. egg noodles, cooked and drained""]","[""Cook ground beef and onion until beef is brown."", ""Stir in flour, salt, garlic salt, pepper and mushrooms."", ""Cook over medium heat for 5 minutes, stirring constantly."", ""Stir soup into meat mixture."", ""Simmer for 10 minutes, stirring occasionally."", ""Serve over noodles."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=920133,www.cookbooks.com,"[""ground beef"", ""onion"", ""flour"", ""salt"", ""garlic salt"", ""pepper"", ""mushroom stems"", ""cream of chicken soup"", ""egg noodles""]"
Mock Pecan Or Pinto Bean Pie,"[""2 eggs"", ""1/2 stick margarine"", ""1 c. coconut"", ""1 1/2 c. sugar"", ""1 tsp. vanilla"", ""1 c. pinto beans (home cooked or canned)"", ""1 pie shell""]","[""Mix eggs, sugar, margarine and vanilla with mixer."", ""Add coconut and set aside."", ""Put beans in blender (or mash with fork); you may want to add up to 1/4 cup of juice."", ""Add beans to first mixture; pour into pie shell."", ""Bake for 55 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=629554,www.cookbooks.com,"[""eggs"", ""margarine"", ""coconut"", ""sugar"", ""vanilla"", ""pinto beans"", ""pie shell""]"
Chocolate Cake,"[""2 c. sugar"", ""3 eggs"", ""1/2 c. shortening"", ""1/2 c. cold coffee (add 1 tsp. soda to the coffee)"", ""1/2 c. cocoa"", ""2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. vanilla"", ""1 c. boiling water""]","[""Cream sugar and shortening."", ""Add eggs, one at a time, and blend."", ""Add coffee."", ""Then add dry ingredients."", ""Lastly add hot water."", ""Bake at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=852758,www.cookbooks.com,"[""sugar"", ""eggs"", ""shortening"", ""cold coffee"", ""cocoa"", ""flour"", ""baking powder"", ""vanilla"", ""boiling water""]"
Scalloped Corn,"[""1 can cream-style corn"", ""salt"", ""pepper"", ""15 saltine crackers"", ""1/2 c. butter or margarine (chunks)""]","[""Mix corn and finely crushed saltine crackers."", ""Stir in butter, salt and pepper to taste."", ""Place mixture in a slightly greased casserole dish and cover."", ""Bake at 375\u00b0 for about 30 to 40 minutes, or until done."", ""(Goes well with meat loaf and scalloped potatoes for a complete dinner.)""]",www.cookbooks.com/Recipe-Details.aspx?id=240171,www.cookbooks.com,"[""cream-style corn"", ""salt"", ""pepper"", ""crackers"", ""butter""]"
One Punch Pineapple Punch,"[""1 (46 oz.) can pineapple juice, chilled"", ""3 c. apricot nectar"", ""1 qt. club soda"", ""1 qt. pineapple sherbet""]","[""In a large punch bowl, combine the pineapple juice and apricot nectar."", ""Just before serving, add the club soda and sherbet. Makes 25 to 30 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=483078,www.cookbooks.com,"[""pineapple juice"", ""apricot nectar"", ""club soda"", ""pineapple sherbet""]"
Hot Chicken Salad,"[""2 c. diced, cooked chicken or turkey"", ""3 hard-boiled eggs, chopped"", ""1 (10 oz.) can cream of chicken soup"", ""1 c. chopped celery"", ""1/2 c. slivered, toasted almonds"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 Tbsp. lemon juice"", ""3/4 c. mayonnaise"", ""2 c. crushed potato chips""]","[""Combine all, except chips."", ""Put into greased casserole."", ""Top with crushed chips and bake in 400\u00b0 oven about 20 minutes or until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=839141,www.cookbooks.com,"[""chicken"", ""eggs"", ""cream of chicken soup"", ""celery"", ""almonds"", ""salt"", ""pepper"", ""lemon juice"", ""mayonnaise"", ""potato chips""]"
8 Pound Golden Fruit Cake,"[""1/2 lb. puffed raisins"", ""1/2 lb. currants"", ""1 lb. figs"", ""1/2 lb. citron"", ""1/2 lb. candid cherries"", ""1/2 lb. pineapple"", ""1/2 lb. lemon peel"", ""1/4 lb. orange peel"", ""1 lb. pecans"", ""8 eggs"", ""2 c. shortening"", ""2 tsp. cinnamon"", ""6 3/4 c. cake flour"", ""1 c. sweet milk"", ""1 c. light jelly"", ""3 tsp. baking powder"", ""2 tsp. vanilla"", ""1 tsp. salt"", ""3 c. light brown sugar""]","[""Cut cherries into halves."", ""Slice rest of fruit."", ""Finely chop pecans."", ""Cream shortening, adding sugar gradually."", ""Cream well. Beat eggs until very light."", ""Add and beat well."", ""Sift flour once before measuring, then sift flour, baking powder, salt and cinnamon together."", ""Dredge fruit and nuts with 1/2 this mixture. Add remainder to creamed mixture alternately with milk."", ""Add vanilla."", ""Stir into the fruit and nut mix well."", ""Line greased pans with heavy paper."", ""Fill cake pans and bake at 300\u00b0."", ""Keep pans covered first half of baking."", ""Cook 2 to 3 hours."", ""Yum, yum.""]",www.cookbooks.com/Recipe-Details.aspx?id=1046462,www.cookbooks.com,"[""puffed raisins"", ""currants"", ""figs"", ""citron"", ""candid cherries"", ""pineapple"", ""lemon peel"", ""orange peel"", ""pecans"", ""eggs"", ""shortening"", ""cinnamon"", ""cake flour"", ""sweet milk"", ""light jelly"", ""baking powder"", ""vanilla"", ""salt"", ""light brown sugar""]"
White Clam Sauce,"[""3/4 c. olive oil"", ""4 to 6 cloves fresh garlic"", ""3 c. chopped clams"", ""all the clam juice you can get"", ""1/4 tsp. pepper"", ""1/4 c. chopped, fresh parsley"", ""1 lb. linguine""]","[""Heat oil in pan; chop garlic and cook in olive oil until golden brown."", ""Add clam juice and pepper; let simmer very slowly. Add clams."", ""A few minutes before serving, add parsley."", ""Pour over linguine and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=974308,www.cookbooks.com,"[""olive oil"", ""garlic"", ""clams"", ""clam juice"", ""pepper"", ""parsley"", ""linguine""]"
Jello Salad,"[""2 c. hot water"", ""1 (13 oz.) can crushed pineapple, drained"", ""1/2 c. chopped walnuts"", ""1 pkg. Dream Whip"", ""1 large pkg. strawberry jello"", ""2 bananas, sliced"", ""2 (10 oz.) cartons frozen strawberries"", ""1 large pkg. cream cheese, softened""]","[""Dissolve jello in 2 cups of hot water."", ""Add strawberries and stir until thawed."", ""Add bananas, pineapple and nuts."", ""Pour 1/2 of the mixture into dish."", ""Let set.""]",www.cookbooks.com/Recipe-Details.aspx?id=393822,www.cookbooks.com,"[""water"", ""pineapple"", ""walnuts"", ""Dream Whip"", ""strawberry jello"", ""bananas"", ""frozen strawberries"", ""cream cheese""]"
Aunt Mamie'S Tomato Relish(Good To Put On Vegetables)  ,"[""24 ripe tomatoes"", ""4 c. vinegar (red vinegar, White Oaks Brand best)"", ""4 hot peppers or 6 small"", ""6 onions"", ""1/4 c. sugar to 1/2 c. to taste (varies with vinegar)"", ""1/4 c. salt"", ""2 heaping tsp. each of mustard, cinnamon and ginger""]","[""In a cloth, put 2 heaping teaspoons of mustard (ground), cinnamon and ginger."", ""Tie up cloth."", ""Scald tomatoes and peel."", ""Cut up and mix all ingredients."", ""Cook until thick (use rubber gloves when cutting up hot peppers)."", ""Cook about 3 hours until thick. Makes about 5 or 6 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=462869,www.cookbooks.com,"[""tomatoes"", ""vinegar"", ""hot peppers"", ""onions"", ""sugar"", ""salt"", ""cinnamon""]"
Microwave Caramels,"[""1 c. butter or margarine"", ""1 c. sugar"", ""1 c. light brown sugar"", ""1 c. light corn syrup"", ""1 can sweetened condensed milk"", ""1 tsp. vanilla"", ""1 c. nuts (optional)""]","[""Combine butter, sugars and syrup in 3-quart glass casserole. Microwave 5 minutes or until butter is melted."", ""Stir to dissolve sugar."", ""Gradually blend in sweetened condensed milk."", ""Microwave, uncovered, 13 to 17 minutes (240\u00b0), stirring 4 to 5 times."", ""Check temperature during last few minutes (between soft and hard ball stage)."", ""Stir in vanilla and nuts."", ""Pour into foil-lined buttered (butter foil well) 8 x 8-inch or 7 x 10-inch pan."", ""Cool completely."", ""Turn out on board."", ""Cut squares; wrap in wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=620703,www.cookbooks.com,"[""butter"", ""sugar"", ""light brown sugar"", ""light corn syrup"", ""condensed milk"", ""vanilla"", ""nuts""]"
Cherry Fudge Bars,"[""1 pkg. fudge cake mix"", ""1 (21 oz.) can cherry pie filling"", ""1 tsp. almond extract"", ""2 eggs, beaten""]","[""Preheat oven to 350\u00b0 and grease a 12 x 10 x 1-inch cookie sheet."", ""In large bowl, mix ingredients with a spoon."", ""Pour onto the pan and cook 20 to 30 minutes."", ""(Don't overcook."", ""Use the clean toothpick test.)"", ""Frost the cake when it is cooled with chocolate fudge frosting."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=941405,www.cookbooks.com,"[""cake mix"", ""cherry pie filling"", ""almond extract"", ""eggs""]"
French-Style Beans,"[""2 cans French-style green beans, drained"", ""1/2 c. vinegar"", ""1/2 c. vegetable oil"", ""2 onions, sliced and rings separated""]","[""Combine all ingredients and marinate all day in the refrigerator."", ""Cook several slices of onion; crumble and add to beans."", ""Cook in the oven at 325\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=648828,www.cookbooks.com,"[""green beans"", ""vinegar"", ""vegetable oil"", ""onions""]"
Blueberry Muffins,"[""1 1/2 c. flour"", ""1 c. sugar"", ""2 tsp. baking powder"", ""1/4 c. Wesson oil"", ""1/2 c. milk"", ""1 egg, beaten lightly"", ""1 c. blueberries""]","[""Mix dry ingredients together and add egg, milk and oil."", ""Stir in blueberries."", ""Spoon batter into muffin tins."", ""Bake at 375\u00b0 for 15 to 20 minutes."", ""These muffins come out with a great crunchy top.""]",www.cookbooks.com/Recipe-Details.aspx?id=267075,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""Wesson oil"", ""milk"", ""egg"", ""blueberries""]"
Banana Pudding,"[""1 box vanilla wafers"", ""4 large bananas"", ""18 oz. carton sour cream"", ""1 can Eagle Brand milk"", ""1 c. water"", ""1 small box instant vanilla pudding"", ""1 (8 oz.) carton Cool Whip""]","[""Layer bottom of pan with vanilla wafers; put slice of banana on each wafer."", ""Mix Eagle Brand milk and water; add pudding and beat with fork until lumps are gone."", ""Add sour cream; mix until well blended."", ""Add Cool Whip."", ""Cover layer of wafers and bananas with 1/2 of pudding."", ""Add another layer of wafers and bananas; cover with other half of pudding."", ""Crumble remaining wafers on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072942,www.cookbooks.com,"[""vanilla wafers"", ""bananas"", ""sour cream"", ""milk"", ""water"", ""vanilla pudding""]"
Easy Oven-Fried Chicken,"[""1 c. flour"", ""salt (as desired)"", ""1/4 tsp. pepper"", ""2 tsp. paprika"", ""1/2 c. shortening (half butter)"", ""1 frying chicken, cut in serving pieces or equivalent pieces of your choice""]","[""Heat oven to 425\u00b0."", ""Melt shortening in 13 x 9 1/2-inch pan. Mix dry ingredients in paper or plastic bag."", ""Add chicken and shake to coat."", ""Place skin-side down in pan and bake 20 minutes. Turn and bake another 20 minutes or until tender."", ""For barbecued oven chicken, omit the dry coating and baste with any barbecue sauce."", ""Continue basting every 15 or 20 minutes."", ""Can use little or no shortening.""]",www.cookbooks.com/Recipe-Details.aspx?id=141808,www.cookbooks.com,"[""flour"", ""salt"", ""pepper"", ""paprika"", ""shortening"", ""chicken""]"
Heavenly Hash,"[""1 (12 oz.) pkg. milk chocolate chips"", ""4 Tbsp. white Karo"", ""2 Tbsp. water"", ""1 c. chopped pecans"", ""2 c. miniature marshmallows"", ""2 tsp. vanilla""]","[""Melt chocolate chips with water and Karo"", ""on"", ""low heat. Add vanilla, nuts and marshmallows."", ""Stir"", ""until"", ""marshmallows are coated but not melted."", ""Pour into buttered layer cake pan. Put in freezer until set."", ""Cut into pieces."", ""Store"", ""in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=714251,www.cookbooks.com,"[""milk chocolate chips"", ""white Karo"", ""water"", ""pecans"", ""marshmallows"", ""vanilla""]"
Chicken Casserole,"[""1 lb. chicken"", ""2 c. chicken broth"", ""1 stick butter"", ""1 chopped onion"", ""1 small bag Pepperidge stuffing mix"", ""2 cans cream of chicken soup"", ""1 small can Pet cream""]","[""Cook chicken. Remove from bone. Melt 1 stick butter with 1 chopped onion. Add stuffing mix and 2 cups chicken broth; mix well. Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=83786,www.cookbooks.com,"[""chicken"", ""chicken broth"", ""butter"", ""onion"", ""stuffing mix"", ""cream of chicken soup"", ""Pet cream""]"
German Potato Salad,"[""6 to 8 medium to large potatoes, cooked"", ""6 Tbsp. salad oil"", ""3 Tbsp. vinegar"", ""3 Tbsp. lemon juice"", ""1 Tbsp. grated onion"", ""1 1/2 tsp. salt"", ""2 Tbsp. chopped parsley"", ""5 slices bacon, cooked and crumbled"", ""1/4 tsp. ground pepper""]","[""Slice potatoes in casserole or bowl."", ""Heat the oil in bacon pan."", ""Add vinegar, lemon juice, onion and salt."", ""Pour over potatoes."", ""Sprinkle on parsley, bacon and pepper."", ""Heat until warm. Toss and serve."", ""Yields 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=760287,www.cookbooks.com,"[""potatoes"", ""salad oil"", ""vinegar"", ""lemon juice"", ""onion"", ""salt"", ""parsley"", ""bacon"", ""ground pepper""]"
Pumpkin Whirlies,"[""3 eggs"", ""1 c. white sugar"", ""2 tsp. lemon juice"", ""1 tsp. baking powder"", ""2/3 c. pumpkin"", ""3/4 c. flour"", ""1 tsp. nutmeg"", ""2 tsp. cinnamon""]","[""Mix and spread onto a sprayed cookie sheet (you can sprinkle with chopped walnuts if you want); bake for 15 minutes at 375\u00b0. When done, lay on a powdered sugar covered linen towel or newspaper; roll into a log and let cool about an hour."", ""When cool, spread with the following filling and roll into a log without the towel or newspaper."", ""Refrigerate and then slice.""]",www.cookbooks.com/Recipe-Details.aspx?id=899571,www.cookbooks.com,"[""eggs"", ""white sugar"", ""lemon juice"", ""baking powder"", ""pumpkin"", ""flour"", ""nutmeg"", ""cinnamon""]"
T-Cakes White Barbecue Sauce,"[""1 pt. mayonnaise"", ""2 Tbsp. pepper"", ""2 Tbsp. salt"", ""6 Tbsp. lemon juice"", ""6 Tbsp. vinegar"", ""4 Tbsp. sugar""]","[""Mix ingredients until smooth."", ""Great on chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=979864,www.cookbooks.com,"[""mayonnaise"", ""pepper"", ""salt"", ""lemon juice"", ""vinegar"", ""sugar""]"
"Pepper, Tomato And Onion Stew","[""4 lb. tomatoes, peeled and seeded"", ""2 tsp. salt, divided"", ""1/2 c. olive oil"", ""1/4 c. unsalted butter"", ""2 lb. green peppers, chopped"", ""2 lb. sweet red peppers, chopped"", ""2 lb. pearl onions, peeled"", ""4 bulbs garlic, minced"", ""2 Tbsp. dried whole basil"", ""1/2 tsp. freshly ground pepper""]","[""Cut tomatoes in half; scoop out pulp and reserve for use in other recipes."", ""Sprinkle insides of tomatoes with 1 teaspoon salt. Place tomato shells upside down on paper towels to drain."", ""Let stand for 30 minutes."", ""Chop and set aside."", ""Combine olive oil and butter in a large skillet over medium heat; add green peppers, red peppers, onions and garlic."", ""Cook, stirring frequently, until onions are translucent."", ""Add reserved tomatoes and basil."", ""Reduce heat to low; cover and cook for 10 minutes."", ""Add remaining salt and pepper."", ""Increase heat to high and cook, uncovered, until most of the liquid has evaporated, stirring frequently.""]",www.cookbooks.com/Recipe-Details.aspx?id=725917,www.cookbooks.com,"[""tomatoes"", ""salt"", ""olive oil"", ""unsalted butter"", ""green peppers"", ""sweet red peppers"", ""pearl onions"", ""garlic"", ""basil"", ""freshly ground pepper""]"
Grandma'S Cherry Salad,"[""1 (20 oz.) can crushed pineapple, drained"", ""1 (21 oz.) can cherry pie filling"", ""2 c. whipping topping"", ""1 can sweetened condensed milk"", ""1 c. chopped walnuts""]","[""Drain pineapple very well, then add the rest of the ingredients in order."", ""Mix very well and refrigerate until ready to use, at least 3 hours."", ""Delicious with poultry or serve as a dessert salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=771896,www.cookbooks.com,"[""pineapple"", ""cherry pie filling"", ""whipping topping"", ""condensed milk"", ""walnuts""]"
Shoo-Fly,"[""2 c. flour"", ""1 1/2 c. brown sugar"", ""2 Tbsp. butter"", ""1 1/2 c. boiling water"", ""2 c. molasses"", ""3 eggs"", ""1/2 c. hot water"", ""2 tsp. baking soda""]","[""Mix flour, brown sugar and butter to crumbs."", ""Keep 1 cup crumbs aside."", ""Add boiling water, molasses, eggs, hot water and baking soda."", ""Mix all together with mixer."", ""Sprinkle with crumbs. Bake 35 to 40 minutes at 350\u00b0."", ""Makes two 9-inch pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=336698,www.cookbooks.com,"[""flour"", ""brown sugar"", ""butter"", ""boiling water"", ""molasses"", ""eggs"", ""hot water"", ""baking soda""]"
The Early'S 3-Layer Squash Casserole,"[""12 medium squash"", ""1 small onion"", ""8 oz. sour cream"", ""2 roll pkg. Ritz crackers, crumbled"", ""12 oz. sharp hard cheese, grated"", ""4 oz. melted butter"", ""salt and pepper to taste"", ""other spices of your choice may be added""]","[""Will need a large square deep dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=737716,www.cookbooks.com,"[""squash"", ""onion"", ""sour cream"", ""roll"", ""hard cheese"", ""butter"", ""salt"", ""your choice""]"
Hamburger Stroganoff,"[""1 lb. hamburger"", ""2 Tbsp. flour"", ""1 lb. fresh mushrooms"", ""1 c. sour cream"", ""2 tsp. minced parsley"", ""10 oz. can cream of chicken soup""]","[""Brown meat and drain off fat."", ""Add flour, salt and sauteed mushrooms."", ""Cook 5 minutes."", ""Add soup and simmer, uncovered, 10 minutes."", ""Stir in sour cream."", ""Heat through."", ""Sprinkle with parsley."", ""Serve with Chinese noodles or rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=691145,www.cookbooks.com,"[""hamburger"", ""flour"", ""fresh mushrooms"", ""sour cream"", ""parsley"", ""cream of chicken soup""]"
Chicken Casserole 2,"[""3 cups diced chicken"", ""2 cups cooked rice"", ""4 boiled eggs, chopped"", ""2 cans cream of mushroom soup"", ""1 1/2 cups chopped celery"", ""1 small onion, chopped"", ""2 Tbsp. lemon juice"", ""1 pkg. 2.75 oz. chopped almonds"", ""1 cup bread crumbs"", ""2 Tbsp. butter""]","[""Combine first nine ingredients."", ""Stir well."", ""Put in two quart casserole."", ""Combine butter and bread crumbs an put on top."", ""Cover and refrigerate overnight (good, but not necessary)."", ""Bake at 350 degrees for 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=53976,www.cookbooks.com,"[""chicken"", ""rice"", ""eggs"", ""cream of mushroom soup"", ""celery"", ""onion"", ""lemon juice"", ""almonds"", ""bread crumbs"", ""butter""]"
Broccoli Cheese Bake,"[""2 pkg. frozen broccoli, cooked and drained"", ""2 eggs, beaten"", ""1 can cheese soup"", ""1/4 tsp. oregano"", ""1 can Ro-Tel tomatoes and green chilies"", ""Parmesan cheese""]","[""Combine all except Parmesan cheese in a casserole dish."", ""Top with Parmesan cheese and bake at 350\u00b0 until brown and bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028726,www.cookbooks.com,"[""frozen broccoli"", ""eggs"", ""cheese soup"", ""oregano"", ""Ro-Tel tomatoes"", ""Parmesan cheese""]"
Mostaccioli,"[""1 lb. mostaccioli noodles"", ""1 lb. hamburger"", ""1/2 tsp. pepper"", ""1 tsp. garlic"", ""1/2 c. grated Romano cheese"", ""1/2 c. grated Provolone"", ""4 c. Homemade Tomato Sauce"", ""16 oz. small curd cottage cheese"", ""2 c. shredded Mozzarella cheese""]","[""Cook noodles."", ""Brown meat with pepper and garlic."", ""Stir everything together, except Mozzarella."", ""Put into a 9 x 13-inch dish and cover."", ""Bake at 375\u00b0 for 20 to 25 minutes."", ""Then put on Mozzarella and bake, uncovered, for another 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=532140,www.cookbooks.com,"[""mostaccioli noodles"", ""hamburger"", ""pepper"", ""garlic"", ""Romano cheese"", ""grated Provolone"", ""Tomato Sauce"", ""cheese"", ""Mozzarella cheese""]"
Funnel Cake,"[""1 egg, beaten"", ""2/3 c. milk"", ""1 1/4 c. flour"", ""2 Tbsp. sugar"", ""1 tsp. baking powder"", ""1/4 tsp. salt"", ""oil (for deep frying)"", ""powdered sugar""]","[""Beat egg and milk."", ""Blend dry ingredients and add to egg and milk, beating constantly, until smooth."", ""Hold finger over a 3/8 or 1/2-inch funnel hole and fill funnel with batter."", ""Have oil heated to 375\u00b0."", ""Release finger and drop batter in a circular motion, starting in center to form a spiral."", ""Repeat with more dough, forming more cakes, until pan is crowded."", ""Fry until puffy and golden brown."", ""Remove from oil with slotted spoon and drain on paper towel."", ""Cool slightly and dust with powdered sugar."", ""Makes about 24.""]",www.cookbooks.com/Recipe-Details.aspx?id=245983,www.cookbooks.com,"[""egg"", ""milk"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""oil"", ""powdered sugar""]"
Pink Punch,"[""1 pkg. each: strawberry and cherry Kool-Aid"", ""1/2 c. sugar or to taste"", ""6 oz. frozen lemonade"", ""6 oz. frozen orange juice""]","[""Mix frozen juices according to directions."", ""Add other ingredients and stir until dissolved."", ""Stir into 2 quarts of cold water."", ""Chill."", ""When ready to serve, add 1 bottle ginger ale. Makes 1 gallon.""]",www.cookbooks.com/Recipe-Details.aspx?id=250461,www.cookbooks.com,"[""strawberry"", ""sugar"", ""frozen lemonade"", ""orange juice""]"
Hot Apple Cider,"[""2 qt. apple cider"", ""1/2 c. brown sugar"", ""1/2 tsp. whole allspice"", ""1 tsp. whole cloves"", ""2 cinnamon sticks"", ""dash of nutmeg"", ""1 orange, cut into wedges""]","[""Pour apple cider into basket of a 30-cup coffee pot."", ""Add remaining ingredients, except cinnamon sticks and orange wedges. Perk."", ""Serve with cinnamon sticks and orange wedges.""]",www.cookbooks.com/Recipe-Details.aspx?id=905182,www.cookbooks.com,"[""apple cider"", ""brown sugar"", ""whole allspice"", ""whole cloves"", ""cinnamon sticks"", ""nutmeg"", ""orange""]"
Hobo Stew,"[""8 hot dogs, cut into 1-inch pieces"", ""2 (15 oz.) cans pork and beans"", ""2 (15 oz.) cans chili"", ""1 can stewed tomatoes"", ""1 medium coarsely chopped onion"", ""1 to 2 lb. ground beef"", ""1 c. water"", ""1/2 chopped bell pepper (optional)""]","[""Brown ground beef and drain."", ""Place in large pot with all remaining ingredients."", ""Cook over medium heat, 45 minutes, stirring periodically."", ""Reduce heat sooner if necessary."", ""If desire to simmer longer, add more water.""]",www.cookbooks.com/Recipe-Details.aspx?id=596609,www.cookbooks.com,"[""pork"", ""chili"", ""tomatoes"", ""onion"", ""ground beef"", ""water"", ""bell pepper""]"
Bean Soup,"[""1 lb. black-eyed peas"", ""1 lb. Great Northern beans"", ""1 lb. pinto beans"", ""1 lb. kidney beans"", ""1 lb. baby lima beans"", ""1 lb. navy beans"", ""1 lb. large lima beans"", ""1 lb. green split peas""]","[""Mix"", ""all"", ""together and store 2 cups of mixture in individual Ziploc bags.""]",www.cookbooks.com/Recipe-Details.aspx?id=1042312,www.cookbooks.com,"[""black-eyed peas"", ""Great Northern beans"", ""pinto beans"", ""kidney beans"", ""baby lima beans"", ""navy beans"", ""beans"", ""green split peas""]"
Sugar Cookies,"[""1 c. butter or margarine"", ""1 c. shortening (Crisco)"", ""1 c. powdered sugar"", ""1 c. granulated sugar"", ""2 eggs"", ""4 c. all-purpose flour"", ""1 tsp. cream of tartar"", ""1 tsp. soda"", ""1 1/2 tsp. vanilla""]","[""Preheat oven to 350\u00b0."", ""Cream butter, shortening and both sugars."", ""Add eggs; beat well."", ""Add flour, sifted with cream of tartar and soda."", ""Add vanilla."", ""Roll into small balls."", ""Roll each ball in granulated sugar and place on lightly greased cookie sheet."", ""Flatten with a glass that has been dipped in sugar."", ""Bake at 350\u00b0 for 8 to 10 minutes or until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=295404,www.cookbooks.com,"[""butter"", ""shortening"", ""powdered sugar"", ""sugar"", ""eggs"", ""all-purpose"", ""cream of tartar"", ""soda"", ""vanilla""]"
Strawberry Cream Cheese Cookies,"[""1/2 lb. softened butter"", ""6 oz. softened Philadelphia cream cheese"", ""2 c. sifted flour"", ""2 Tbsp. granulated sugar"", ""1 small jar strawberry preserves""]","[""Mix first four ingredients with a fork."", ""On floured surface, roll out dough to about 1/4-inch thick."", ""Using a cookie cutter, punch out 2-inch rounds of dough."", ""Place on ungreased cookie sheets."", ""Top each round with approximately 1/4 teaspoon strawberry preserves."", ""Bake at 375\u00b0 for 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=955051,www.cookbooks.com,"[""butter"", ""cream cheese"", ""flour"", ""sugar"", ""strawberry preserves""]"
Chocolate Silk Pie,"[""1/2 c. butter or margarine, softened"", ""3/4 c. sugar"", ""1 (1 oz.) sq. unsweetened chocolate, melted"", ""1 tsp. vanilla"", ""2 eggs, divided"", ""graham cracker crust"", ""sweetened whipped cream""]","[""Cream"", ""butter;"", ""gradually"", ""add sugar, beating at medium speed until well blended."", ""Stir in chocolate and vanilla."", ""Add 1"", ""egg and beat for 4 minutes."", ""Add remaining egg and beat for 5 minutes. Spoon mixture into graham cracker crust."", ""Chill at least 8 hours. Serve with whipped cream on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=236346,www.cookbooks.com,"[""butter"", ""sugar"", ""unsweetened chocolate"", ""vanilla"", ""eggs"", ""graham cracker crust"", ""whipped cream""]"
Old-Fashion Blackberry Cobbler,"[""2 c. berries"", ""2 c. sugar, separated"", ""1/3 c. softened margarine"", ""2 c. flour (self-rising)"", ""1 c. milk"", ""2 c. boiling water""]","[""Cream 1 cup sugar and margarine together."", ""Add flour and milk. Mix with mixer."", ""Spoon mixture gently into 12 x 10-inch greased baking dish."", ""Add berries on top of crust mixture."", ""Sprinkle remaining cup of sugar over berries."", ""Add the boiling water and bake at 350\u00b0 for 1 hour or until well browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=168143,www.cookbooks.com,"[""berries"", ""sugar"", ""margarine"", ""flour"", ""milk"", ""boiling water""]"
Antipasto Salad,"[""salt and pepper to taste"", ""2 hearts romaine, chopped"", ""1/2 lb. Genoa salami"", ""2 c. Giardiniera, coarsely chopped"", ""12 pitted black olives, chopped"", ""12 jumbo green olives, chopped"", ""1 small jar roasted red peppers, diced and drained"", ""1 small jar artichokes, drained"", ""2 Tbsp. balsamic vinegar"", ""1/4 c. extra virgin olive oil""]","[""Combine all ingredients. Drizzle with vinegar and oil over the salad. Toss and season with salt and pepper to your taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=111335,www.cookbooks.com,"[""salt"", ""hearts romaine"", ""salami"", ""Giardiniera"", ""black olives"", ""green olives"", ""red peppers"", ""artichokes"", ""balsamic vinegar"", ""extra virgin olive oil""]"
Fresh Coconut Cake,"[""1 c. butter"", ""1 c. sugar"", ""3 1/2 c. flour (regular plain)"", ""3 1/2 tsp. baking powder"", ""1 c. milk"", ""8 egg whites, beaten"", ""1/2 tsp. vanilla"", ""1/2 tsp. lemon extract""]","[""Cream butter; add sugar gradually, continuing to cream well. Combine flour and baking powder."", ""Sift together and add to creamed mixture alternately with milk. Beat egg whites until stiff but not dry."", ""Fold into creamed mixture."", ""Add flavoring."", ""Bake in 3 (9-inch) pans which have been greased and floured or lined with wax paper."", ""The oven should be 350\u00b0 oven for 30 to 35 minutes. Makes 3 (9-inch) layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=481262,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""baking powder"", ""milk"", ""egg whites"", ""vanilla"", ""lemon extract""]"
Chicken Enchilada Casserole,"[""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 c. milk"", ""1 medium onion, chopped"", ""1 medium size can green chili salsa"", ""1 c. sour cream"", ""1 (2 lb.) pkg. grated cheese (Cheddar)"", ""1 pkg. chicken breasts"", ""1 pkg. corn tortillas""]","[""Bake the chicken ahead of time so skin and bones can be removed."", ""Cut chicken into cubes."", ""Cut about 7 tortillas into strips."", ""Make gravy of the first 6 ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=1048517,www.cookbooks.com,"[""cream of chicken soup"", ""cream of mushroom soup"", ""milk"", ""onion"", ""green chili salsa"", ""sour cream"", ""grated cheese"", ""chicken breasts"", ""corn tortillas""]"
Chicken And Dressing Casserole,"[""1 lb. baked shredded chicken breasts"", ""1 box Stove Top chicken flavored or cornbread"", ""1 can cream of chicken soup"", ""salt and pepper"", ""1 can cream of mushroom soup"", ""2 Tbsp. melted oleo"", ""chicken broth""]","[""Combine Stove Top seasoning packet, both soups, salt, pepper and melted oleo."", ""Stir in chicken."", ""Then add Stove Top bread crumbs; stir until well mixed, adding enough chicken broth to moisten Stove Top."", ""You want the mixture a little thin because it will dry out some as it bakes."", ""Pour into a casserole dish; bake at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=113195,www.cookbooks.com,"[""chicken breasts"", ""Stove Top chicken"", ""cream of chicken soup"", ""salt"", ""cream of mushroom soup"", ""oleo"", ""chicken broth""]"
Bean Soup,"[""1 pkg. 15 bean soup mix"", ""1 ham bone"", ""1 lb. ham, cubed"", ""garlic salt"", ""salt and pepper"", ""Mrs. Dash"", ""onion salt""]","[""Prepare beans as directed."", ""Do not add the seasoning pack that is included."", ""Add listed seasonings to taste along with ham bone and cubed ham."", ""Serve with cornbread.""]",www.cookbooks.com/Recipe-Details.aspx?id=753613,www.cookbooks.com,"[""bean soup mix"", ""ham bone"", ""ham"", ""garlic"", ""salt"", ""onion salt""]"
Grandmaw'S Brownies,"[""3/4 c. flour"", ""1 1/4 c. sugar"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. cocoa"", ""1/2 c. powdered milk"", ""2 eggs"", ""1/2 c. shortening"", ""2 eggs"", ""3 Tbsp. tap water"", ""1 tsp. vanilla"", ""1 c. chopped pecans""]","[""Sift together flour, sugar, baking powder, salt, cocoa and powdered sugar. Add at once the eggs, shortening, eggs, tap water, vanilla and pecans. Beat 1 minute.""]",www.cookbooks.com/Recipe-Details.aspx?id=14168,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""cocoa"", ""powdered milk"", ""eggs"", ""shortening"", ""eggs"", ""water"", ""vanilla"", ""pecans""]"
Super Sloppy Joes,"[""2 lb. ground beef"", ""1/2 c. onion, chopped"", ""2 celery ribs with leaves, chopped"", ""1/4 c. green pepper, chopped"", ""1 2/3 c. canned crushed tomatoes"", ""1/4 c. catsup"", ""2 Tbsp. brown sugar"", ""1 Tbsp. vinegar"", ""1 Tbsp. Worcestershire sauce"", ""1 Tbsp. steak sauce"", ""1/2 tsp. garlic salt"", ""1/4 tsp. ground mustard"", ""1/4 tsp. paprika"", ""8-10 hamburger buns""]","[""In a Dutch oven, over medium heat, cook beef, onion, celery, and green pepper until meat is no longer pink, and the vegetables are tender."", ""Drain."", ""Add the next nine ingredients."", ""Mix well. Simmer uncovered for 35 to 40 minutes, stirring occasionally. Spoon 1/2 cup meat mixture onto each bun."", ""Serves 8-10.""]",www.cookbooks.com/Recipe-Details.aspx?id=129993,www.cookbooks.com,"[""ground beef"", ""onion"", ""celery"", ""green pepper"", ""tomatoes"", ""catsup"", ""brown sugar"", ""vinegar"", ""Worcestershire sauce"", ""steak sauce"", ""garlic salt"", ""ground mustard"", ""paprika"", ""buns""]"
Oven Baked Barbecue Chicken,"[""1/2 c. catsup"", ""3 Tbsp. butter"", ""1 Tbsp. chili powder"", ""3 Tbsp. brown sugar"", ""1 tsp. salt"", ""1 tsp. paprika"", ""1/2 tsp. black pepper"", ""1 Tbsp. lemon juice"", ""2 Tbsp. Worcestershire sauce"", ""4 Tbsp. vinegar"", ""4 Tbsp. water"", ""1 tsp. mustard"", ""chicken pieces, cut up""]","[""To prepare barbecue sauce, mix all ingredients except chicken together in a saucepan and bring to a boil."", ""Boil for 5 minutes. Put chicken in a foil-lined pan and pour barbecue sauce over chicken evenly."", ""Cover with foil and bake at 350\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=374970,www.cookbooks.com,"[""catsup"", ""butter"", ""chili powder"", ""brown sugar"", ""salt"", ""paprika"", ""black pepper"", ""lemon juice"", ""Worcestershire sauce"", ""vinegar"", ""water"", ""mustard"", ""chicken""]"
Cherry Cheese Cake,"[""1 box vanilla wafers, crushed"", ""1 stick butter"", ""2 (8 oz.) pkg. cream cheese"", ""2 envelopes Dream Whip"", ""2 cans cherry pie filling (Comstock)"", ""1 c. sugar""]","[""Crush vanilla wafers."", ""Melt butter and add to cookie crumbs. Mix until"", ""moist."", ""Then press mixture into a 9 x 13 x 2-inch pan. Bake at 350\u00b0 for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=925560,www.cookbooks.com,"[""vanilla wafers"", ""butter"", ""cream cheese"", ""Dream Whip"", ""cherry pie filling"", ""sugar""]"
Bessie'S Ritz Cracker Pie,"[""3 egg whites"", ""1 tsp. baking powder"", ""1 c. chopped nuts"", ""1 c. sugar"", ""1 tsp. vanilla"", ""20 Ritz crackers, crumbled"", ""1/2 pt. whipped cream"", ""3 Tbsp. powdered sugar""]","[""Combine whipped cream and powdered sugar."", ""Spread over crust when cooled."", ""Let set 3 to 4 hours."", ""When ready to serve, top with sweetened fresh fruit.""]",www.cookbooks.com/Recipe-Details.aspx?id=1025669,www.cookbooks.com,"[""egg whites"", ""baking powder"", ""nuts"", ""sugar"", ""vanilla"", ""crackers"", ""whipped cream"", ""powdered sugar""]"
Apple Pastry,"[""1 stick butter"", ""1 stick margarine"", ""1 (8 oz.) pkg. cream cheese"", ""2 c. flour"", ""1 egg"", ""4 medium apples"", ""6 to 8 Tbsp. sugar"", ""2 to 3 tsp. cinnamon""]","[""Combine butter, margarine, cream cheese and flour."", ""Knead until well blended."", ""Form into ball, cover with plastic and place in refrigerator for at least 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=597275,www.cookbooks.com,"[""butter"", ""margarine"", ""cream cheese"", ""flour"", ""egg"", ""apples"", ""sugar"", ""cinnamon""]"
Kugel,"[""8 oz. noodles"", ""3 eggs"", ""1 c. milk"", ""1/2 c. sugar"", ""1/2 large can peaches, cut up"", ""1/2 tsp. vanilla""]","[""Cook noodles according to package directions."", ""Mix the other ingredients in a large bowl."", ""Add cooked noodles."", ""Grease a rectangular baking dish; heat slightly."", ""Pour ingredients into baking dish."", ""Sprinkle with cinnamon."", ""Bake until golden at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=213645,www.cookbooks.com,"[""noodles"", ""eggs"", ""milk"", ""sugar"", ""peaches"", ""vanilla""]"
Strawberry Pretzel Salad,"[""3 Tbsp. sugar"", ""2 c. crushed pretzels"", ""3/4 c. melted butter or margarine"", ""1/2 c. powdered sugar"", ""1 pkg. whipped topping mix or carton Reddi-Wip"", ""1 (8 oz.) pkg. cream cheese"", ""2 c. miniature marshmallows"", ""1 pkg. strawberry jello (small)"", ""2 1/2 c. boiling water"", ""1 pkg. frozen strawberries (10 oz.)""]","[""Mix 2 1/2 cups boiling water with jello. Add frozen strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=141489,www.cookbooks.com,"[""sugar"", ""pretzels"", ""butter"", ""powdered sugar"", ""Wip"", ""cream cheese"", ""marshmallows"", ""strawberry jello"", ""boiling water"", ""frozen strawberries""]"
Fruit Pie,"[""2 c. fruit (more if desired)"", ""1 c. sugar and 1 Tbsp. flour, mixed"", ""1 1/2 c. water"", ""1 box yellow cake mix"", ""1 stick margarine"", ""1/2 c. chopped pecans""]","[""Grease sides of 9 x 13-inch cake pan."", ""Put in fruit."", ""Pour in water."", ""Mix sugar and flour; sprinkle evenly over fruit. Sprinkle dry cake mix over this."", ""Add margarine patties over cake mix."", ""Sprinkle chopped nuts over the top."", ""Bake in 350\u00b0 oven for 30 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=317787,www.cookbooks.com,"[""fruit"", ""sugar"", ""water"", ""yellow cake mix"", ""margarine"", ""pecans""]"
Candied Sweet Potatoes,"[""3/4 c. light brown sugar, firmly packed"", ""1/2 c. light corn syrup"", ""1/4 c. butter"", ""1/4 tsp. salt"", ""1/4 c. coarsely chopped pecans"", ""6 pared, cooked, large sweet potatoes, halved lengthwise or 1 (1 lb. 1 oz.) can vacuum-pack sweet potatoes""]","[""In large, heavy saucepan or Dutch oven, combine sugar with corn syrup, butter and salt."", ""Bring to boiling over low heat, stirring until butter melts and sugar is dissolved."", ""Add pecans."", ""Reduce heat."", ""Add sweet potatoes, arranging in single layer; baste well with syrup."", ""Cook, covered, over very low heat, turning once, 15 minutes."", ""Remove cover."", ""Cook, basting occasionally, 15 minutes longer, or until potatoes are well glazed."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=518462,www.cookbooks.com,"[""light brown sugar"", ""light corn syrup"", ""butter"", ""salt"", ""pecans"", ""sweet potatoes""]"
Bacon Roll-Ups,"[""4 slices bread, buttered"", ""bacon bits"", ""shredded cheese""]","[""Sprinkle bacon bits on top of bread; sprinkle cheese on top of bacon bits."", ""Put in microwave for 3 or 4 seconds or until butter is melted."", ""Roll them up and pinch ends together while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=572725,www.cookbooks.com,"[""bread"", ""bacon bits"", ""cheese""]"
Pork Chops And Scalloped Potatoes,"[""3 Tbsp. butter or oleo"", ""3 Tbsp. all-purpose flour"", ""6 c. thinly sliced potatoes"", ""1 medium onion, sliced"", ""6 pork chops"", ""2 Tbsp. cooking oil"", ""1 1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 (14.5 oz.) can chicken broth"", ""paprika and parsley""]","[""In saucepan, melt butter."", ""Stir in flour, salt and pepper."", ""Add chicken broth; stir constantly until mixture boils."", ""Cook for 1 minute."", ""Remove from heat; set aside."", ""In skillet, brown pork chops; season with additional salt and pepper."", ""Put sliced potatoes and onion into greased 13 x 9-inch baking dish."", ""Cover with broth mixture."", ""Put pork chops on top."", ""Cover; bake for 1 hour."", ""Uncover and bake for 10 minutes."", ""Sprinkle with paprika and parsley before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=589702,www.cookbooks.com,"[""butter"", ""flour"", ""potatoes"", ""onion"", ""pork chops"", ""cooking oil"", ""salt"", ""pepper"", ""chicken broth"", ""paprika""]"
Chocolate Pie,"[""2 egg yolks (reserve whites)"", ""3 tsp. flour"", ""2 tsp. cocoa"", ""1 c. sugar"", ""1 c. milk"", ""1 tsp. vanilla""]","[""Mix dry ingredients; add 1/4 cup milk and egg yolks."", ""Beat until creamy."", ""Add remaining ingredients."", ""Cook on low heat until thick."", ""Pour into baked pie shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=231600,www.cookbooks.com,"[""egg yolks"", ""flour"", ""cocoa"", ""sugar"", ""milk"", ""vanilla""]"
Grapefruit Peel Candied,"[""3 grapefruit, peeled and cut in strips"", ""3 qt. water"", ""2 1/2 lb. sugar""]","[""Peel the grapefruit; cut in strips."", ""Cook in the water and sugar."", ""Keep adding water as it cooks."", ""When it looks transparent, you have to keep stirring, then use sugar to roll pieces in until it will absorb no more."", ""Lay on wax paper, then put in container. Eat as pieces of candy.""]",www.cookbooks.com/Recipe-Details.aspx?id=164308,www.cookbooks.com,"[""water"", ""sugar""]"
Tomato Juice Cocktail,"[""3 1/2 c. chopped tomato"", ""1/2 c. water"", ""1 slice onion"", ""1 stalk celery, chopped"", ""1/2 bay leaf"", ""4 sprigs parsley"", ""1 tsp. salt"", ""1/4 tsp. paprika"", ""1/2 tsp. sugar""]","[""Cook tomatoes, onion, celery, bay leaf and parsley gently together in an enamel or glass saucepan 30 minutes. Strain and season with salt, paprika and sugar. Chill thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=138012,www.cookbooks.com,"[""tomato"", ""water"", ""onion"", ""celery"", ""bay leaf"", ""parsley"", ""salt"", ""paprika"", ""sugar""]"
Delicious Punch,"[""1 large pkg. strawberry Jell-O"", ""1 1/2 c. sugar"", ""1 can pineapple juice"", ""1 can orange juice"", ""1 c. lemon juice"", ""1 bottle ginger ale""]","[""Dissolve sugar and Jell-O in 2 cups boiling water, then add 2 cups cold water."", ""Add fruit juices and stir."", ""Chill."", ""Add 1 bottle ginger ale right before serving."", ""You may also float sherbet on top if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=152767,www.cookbooks.com,"[""strawberry"", ""sugar"", ""pineapple juice"", ""orange juice"", ""lemon juice"", ""ginger ale""]"
Apple Crunch,"[""1 apple, chopped"", ""1/2 c. raisins"", ""1/2 c. nuts, chopped"", ""1 c. flour"", ""1 c. brown sugar"", ""1 egg, beaten""]","[""Mix together all ingredients."", ""Press into greased 9-inch cake pan."", ""Bake at 350\u00b0 for 20 minutes or until done."", ""Cut in wedges. Serve warm with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=1054798,www.cookbooks.com,"[""apple"", ""raisins"", ""nuts"", ""flour"", ""brown sugar"", ""egg""]"
Banana Nut Bread,"[""1 c. sugar"", ""1 1/2 sticks margarine or 1 stick margarine and 1/2 c. Crisco"", ""2 eggs"", ""2 c. flour"", ""4 mashed ripe bananas"", ""1/4 c. chopped nuts""]","[""Cream sugar and butter. Add eggs, bananas and nuts. Add flour. Beat well. Pour into 9 x 5 pan. Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=117607,www.cookbooks.com,"[""sugar"", ""margarine"", ""eggs"", ""flour"", ""mashed ripe bananas"", ""nuts""]"
Fat Burning Soup,"[""6 large green onions"", ""2 green peppers"", ""1 or 2 cans tomatoes, cut up"", ""1 bunch celery"", ""1/2 head cabbage"", ""1/2 bag carrots"", ""1 pkg. Lipton onion soup mix"", ""red pepper flakes to taste (optional)"", ""1 to 2 cubes bouillon, if desired"", ""1 large can V-8 juice""]","[""Cut vegetables into small to medium pieces and cover with water, the V-8 juice and spices."", ""Boil fast for 10 minutes. Reduce to simmer and continue cooking until veggies are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=829172,www.cookbooks.com,"[""green onions"", ""green peppers"", ""tomatoes"", ""celery"", ""cabbage"", ""carrots"", ""onion soup"", ""red pepper"", ""bouillon""]"
Yogurt Coffee Cake,"[""1/2 c. butter or margarine, softened"", ""1/2 c. packed light brown sugar"", ""1 egg"", ""1 tsp. vanilla"", ""2 c. flour (whole wheat gives better flavor and texture)"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""1 c. fruit flavored yogurt""]","[""Cream butter and brown sugar."", ""Add egg and vanilla; beat until fluffy."", ""Stir together flour, baking soda and salt."", ""Add to creamed mixture alternately with yogurt."", ""Blend well."", ""Turn into a greased 9-inch square cake pan."", ""The top can be sprinkled with chopped nuts if desired."", ""Bake in a 350\u00b0 oven for about 35 to 40 minutes or until a toothpick inserted in the center comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=973945,www.cookbooks.com,"[""butter"", ""brown sugar"", ""egg"", ""vanilla"", ""flour"", ""baking soda"", ""baking powder"", ""salt"", ""yogurt""]"
Sweet Potato Pie,"[""4 medium potatoes, cooked and mashed"", ""3 1/2 c. sugar"", ""1 c. all-purpose flour"", ""3 eggs, beaten"", ""2 sticks butter"", ""1/2 c. Carnation milk"", ""1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""2 tsp. nutmeg"", ""1 tsp. butter flavoring""]","[""Combine potatoes, milk and butter."", ""Beat with electric mixer at medium speed, rinsing beaters several times to remove strings from potatoes."", ""Mix all dry ingredients, add alternately to potato mixture."", ""Then add egg and mix thoroughly, add flavoring and beat. Prick two pie crusts with a fork."", ""Pour potato mixture into pie crusts."", ""Bake 45 minutes in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=473176,www.cookbooks.com,"[""potatoes"", ""sugar"", ""flour"", ""eggs"", ""butter"", ""Carnation milk"", ""baking powder"", ""salt"", ""nutmeg"", ""butter""]"
Six Layer Dinner,"[""3 c. sliced, peeled raw potatoes"", ""1 (17 oz.) can whole kernel corn, drained"", ""1 medium onion, sliced"", ""1 lb. ground beef"", ""1 c. sliced raw carrots"", ""1 1/2 tsp. salt"", ""1/8 tsp. black pepper"", ""1 (16 oz.) can tomatoes, cut up""]","[""Layer potatoes, corn, onion, meat and carrots in 3-quart casserole, seasoning each layer with salt and pepper."", ""Pour tomatoes over top."", ""Cover and bake at 350\u00b0 for 1 3/4 hours or until vegetables are done."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=217086,www.cookbooks.com,"[""potatoes"", ""whole kernel corn"", ""onion"", ""ground beef"", ""carrots"", ""salt"", ""black pepper"", ""tomatoes""]"
Chicken Pie,"[""3 to 4 lb. hen or 6 chicken breasts"", ""1 to 2 sticks margarine"", ""salt and pepper to taste"", ""biscuit dough (approximately 2 c.)"", ""2 Tbsp. flour, dissolved in cold water with 1 c. milk added (add this to broth)""]","[""Cook chicken until tender; remove all bones and skin."", ""In large pan, arrange layer or chicken and 1/2 cup margarine."", ""Roll dough and cut in strips."", ""Place over chicken."", ""Alternate this step until all chicken has been used, then pour chicken broth over this and roll top crust."", ""Place on pie and slit in center."", ""Brush top with butter."", ""Bake in a 350\u00b0 to 375\u00b0 oven until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1030333,www.cookbooks.com,"[""hen"", ""margarine"", ""salt"", ""biscuit dough"", ""flour""]"
Pumpkin Pecan Cake,"[""2/3 c. chopped pecans"", ""3 1/3 c. flour"", ""1/2 tsp. baking powder"", ""1 1/2 tsp. salt"", ""2 tsp. baking soda"", ""1 tsp. cinnamon"", ""1 tsp. ground cloves"", ""2/3 c. shortening"", ""2 2/3 c. sugar"", ""4 eggs"", ""2 c. pumpkin"", ""2/3 c. water""]","[""Grease and flour a 12-inch tube pan."", ""Mix together flour, baking powder, salt, baking soda, cinnamon and cloves."", ""Cream together sugar and shortening; add eggs and mix well."", ""Add chopped pecans to dry ingredients, then add creamed mixture, folding together with pumpkin and alternating with water."", ""Bake at 350\u00b0 for 1 hour or until toothpick inserted in center comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=239390,www.cookbooks.com,"[""pecans"", ""flour"", ""baking powder"", ""salt"", ""baking soda"", ""cinnamon"", ""ground cloves"", ""shortening"", ""sugar"", ""eggs"", ""pumpkin"", ""water""]"
Creme De Menthe Bars,"[""1 large box brownie mix""]","[""Bake at 350\u00b0 for 20 minutes in a 9 x 13-inch pan."", ""Do not overbake.""]",www.cookbooks.com/Recipe-Details.aspx?id=626013,www.cookbooks.com,"[""brownie mix""]"
Taco Sauce,"[""1 (8 oz.) cream cheese"", ""2 Tbsp. sour cream"", ""2 Tbsp. taco seasoning mix""]","[""Mix and spread over baked pizza dough."", ""Top with green onion stems, tomatoes, lettuce and Mozzarella cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=612996,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""taco seasoning mix""]"
Raspberry Shrub,"[""1 qt. cranberry juice"", ""1 pt. raspberry sherbet""]","[""Buzz cranberry juice and raspberry sherbet in blender."", ""Pour into glasses and serve immediately."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=459295,www.cookbooks.com,"[""cranberry juice"", ""raspberry sherbet""]"
Buck Snort Slaw,"[""1 head cabbage"", ""1 large onion"", ""1 c. sugar"", ""1 c. vinegar"", ""1 tsp. celery seed"", ""1/2 c. oil"", ""2 tsp. salt""]","[""Early in day (6 to 8 hours) ahead, cut up cabbage and place in bowl."", ""Slice onion and place on top of cabbage."", ""Mix together and heat:"", ""sugar, vinegar, celery seed, oil and salt."", ""Heat until sugar dissolves."", ""Pour over cabbage; do not stir."", ""Cover and refrigerate."", ""Serve cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=506697,www.cookbooks.com,"[""cabbage"", ""onion"", ""sugar"", ""vinegar"", ""celery"", ""oil"", ""salt""]"
Crab Meat Stew,"[""2 to 4 lb. imitation or real crab meat"", ""1 large whole white onion"", ""2 Tbsp. butter"", ""1 Tbsp. white pepper"", ""2 cans cream of mushroom soup"", ""2 cans cream of potato soup"", ""2 cans cream of celery soup"", ""milk (1 can to each can of soup)""]","[""Chop onion and saute in butter until tender, then slowly add crab meat."", ""Stir on low heat so it won't stick."", ""Add white pepper, then slowly add 2 cans of soup, then 2 cans of milk, stirring slowly."", ""Do the same with the other 4 cans of soup."", ""Let cook on low heat until ready to serve."", ""Feeds 6 to 8 people."", ""This can also be frozen for quick meal with no bother."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=654499,www.cookbooks.com,"[""imitation"", ""white onion"", ""butter"", ""white pepper"", ""cream of mushroom soup"", ""cream of potato soup"", ""cream of celery soup"", ""milk""]"
Pecan Pie,"[""3 eggs, slightly beaten"", ""1 c. Karo syrup"", ""1 c. sugar"", ""2 Tbsp. melted butter"", ""1 tsp. vanilla extract"", ""1 1/2 c. pecans"", ""1 unbaked (9-inch) pie shell""]","[""Stir first 5 ingredients until well blended."", ""Stir in pecans next."", ""Bake at 350\u00b0 for 50 to 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=493186,www.cookbooks.com,"[""eggs"", ""syrup"", ""sugar"", ""butter"", ""vanilla extract"", ""pecans"", ""pie shell""]"
Chocolate Chip Vanilla Gems,"[""2 c. flour"", ""1 c. sugar"", ""1 Tbsp. baking powder"", ""1/3 c. oil or melted butter"", ""1 c. milk"", ""1 egg"", ""1 Tbsp. vanilla"", ""1 c. mini chocolate chips""]","[""Preheat oven to 400\u00b0."", ""Combine flour, sugar and baking powder in a bowl."", ""Set aside."", ""In a separate bowl, mix well the oil, milk, egg and vanilla."", ""Add the liquid ingredients to the dry and stir just until combined."", ""Don't overmix or the muffins will be tough. Gently fold in the chocolate chips."", ""Spoon batter into 24-cup mini muffin pan or 12-cup regular muffin pan that is sprayed lightly with cooking spray."", ""Bake 15 - 20 minutes or until golden brown. You can use regular chips if you use regular muffin pans only. Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=151244,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""oil"", ""milk"", ""egg"", ""vanilla"", ""chocolate chips""]"
Sin Pie,"[""1 1/2 c. powdered sugar"", ""1/2 c. plus 2 Tbsp. unsalted butter"", ""2 extra large eggs"", ""2 Tbsp. white creme de menthe"", ""4 oz. semi-sweet chocolate sq., melted""]","[""Pour into unbaked pie shell."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=639329,www.cookbooks.com,"[""powdered sugar"", ""unsalted butter"", ""eggs"", ""white creme"", ""semi-sweet chocolate""]"
Pork Cutlets With Curried Cream Sauce,"[""10 (1/8-inch) pork loin cutlets (about 1 lb.)"", ""1 1/2 tsp. curry powder or to taste"", ""2 onions, sliced thin"", ""1 stick (1/2 c.) unsalted butter"", ""1/4 c. bottled mango chutney"", ""1 c. heavy cream"", ""1 tsp. cornstarch, dissolved in 1 Tbsp. cold water""]","[""Pat the pork cutlets dry and sprinkle both sides with the curry powder and salt and pepper."", ""In a skillet, cook the onions in 1/2 stick of the butter over moderately low heat, stirring occasionally, for 20 minutes."", ""In a large ovenproof skillet, brown the cutlets in the remaining 1/2 stick butter over moderately high heat for 3 minutes on each side and stir in the onions, the chutney and the cream."", ""Bake the mixture, covered, in a preheated 350\u00b0 oven for 30 minutes."", ""Bring the sauce to a boil; swirl in the cornstarch mixture and cook the sauce over moderate heat, stirring, until it has the desired consistency."", ""Serve the dish with rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=668409,www.cookbooks.com,"[""pork loin cutlets"", ""curry powder"", ""onions"", ""butter"", ""mango"", ""heavy cream"", ""cornstarch""]"
Mushroom Rice Casserole,"[""1 can cream of mushroom soup"", ""1 small can sliced mushrooms"", ""1 c. broken pecans, toasted"", ""1/2 c. melted butter"", ""1 c. rice"", ""salt to taste"", ""1 tsp. nutmeg""]","[""Cook rice as directed."", ""Mix in butter and nutmeg."", ""Mix mushrooms with soup and salt to taste."", ""In casserole, alternate soup and rice, ending with soup."", ""Bake at 350\u00b0 for about 20 minutes."", ""Add toasted pecans before taking from oven."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=621028,www.cookbooks.com,"[""cream of mushroom soup"", ""mushrooms"", ""pecans"", ""butter"", ""rice"", ""salt"", ""nutmeg""]"
Light Dessert,"[""20 marshmallows"", ""1 c. nuts"", ""1 c. sweet milk"", ""1/4 c. whiskey"", ""1/2 c. whipped cream"", ""1 c. chopped nuts""]","[""Melt marshmallows in heated milk and put in refrigerator until thickens."", ""Add whipped cream and nuts to marshmallows and milk. Mix, stirring well."", ""Add whiskey."", ""Mix and cover with chocolate decorations."", ""Freeze, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=247561,www.cookbooks.com,"[""marshmallows"", ""nuts"", ""sweet milk"", ""whiskey"", ""whipped cream"", ""nuts""]"
Hamburger Hot Dish,"[""1 lb. hamburger"", ""1 can mushroom soup"", ""1/2 can water"", ""1 onion, chopped"", ""4 carrots, sliced"", ""2 potatoes, sliced""]","[""Place hamburger in the bottom of a small roaster or casserole. Place onion, carrots and potatoes over the meat."", ""Mix soup and water together and pour over vegetables and hamburger."", ""Season with salt and pepper; bake for 1 hour in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=521915,www.cookbooks.com,"[""hamburger"", ""mushroom soup"", ""water"", ""onion"", ""carrots"", ""potatoes""]"
White Clam Sauce,"[""2 cans chopped or minced clams"", ""1/4 to 1/2 c. reserved clam juice"", ""1 large clove minced garlic"", ""2 Tbsp. olive oil"", ""1/4 c. chopped parsley"", ""salt and pepper to taste"", ""grated Parmesan cheese"", ""pasta of choice""]","[""In a hurry?"", ""Need a quick, low-fat dinner?"", ""Try this.""]",www.cookbooks.com/Recipe-Details.aspx?id=171556,www.cookbooks.com,"[""clams"", ""clam juice"", ""garlic"", ""olive oil"", ""parsley"", ""salt"", ""Parmesan cheese"", ""pasta""]"
Snowball Surprises,"[""1/2 lb. butter, softened"", ""1 tsp. vanilla"", ""1 c. finely chopped pecans"", ""15 oz. chocolate kisses"", ""1/2 c. sugar"", ""2 c. flour"", ""powdered sugar""]","[""Beat"", ""butter, sugar and vanilla until light and fluffy. Add flour"", ""and\tnuts."", ""Blend well."", ""Chill dough."", ""Remove foil from kisses."", ""Shape dough around kisses using 1 tablespoon for each. Roll"", ""to form ball, covering kiss completely."", ""Place on ungreased cookie sheet."", ""Bake at 350\u00b0 for 12 minutes until set but"", ""not brown."", ""While"", ""warm,"", ""sprinkle"", ""with powdered sugar. Store in covered container.""]",www.cookbooks.com/Recipe-Details.aspx?id=634145,www.cookbooks.com,"[""butter"", ""vanilla"", ""pecans"", ""chocolate kisses"", ""sugar"", ""flour"", ""powdered sugar""]"
Instant Creamy Hot Chocolate,"[""1 large jar powdered creamer"", ""1 (8 qt. size) box nonfat dry milk powder"", ""1 (2 lb.) box chocolate flavored drink mix"", ""1 c. powdered sugar""]","[""Mix all ingredients thoroughly and store in an airtight container."", ""Use 1/3 cup of the mixture in a cup of hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=243451,www.cookbooks.com,"[""powdered creamer"", ""milk"", ""chocolate flavored drink"", ""powdered sugar""]"
Oven Porcupines,"[""1 lb. ground meat"", ""1/2 c. uncooked rice"", ""1/3 c. water"", ""1/8 tsp. garlic salt"", ""15 oz. tomato sauce"", ""2 Tbsp. Worcestershire sauce"", ""1/3 c. chopped onions"", ""1 tsp. salt"", ""1/2 tsp. celery salt"", ""1/8 tsp. pepper"", ""1 c. water"", ""1 tsp. sugar""]","[""Heat oven to 350\u00b0."", ""Mix meat, rice, 1/3 cup water, onion, salt, garlic and pepper."", ""Shape into round balls."", ""Place balls in an ungreased baking dish (8 x 8 x 2-inch)."", ""Stir together remaining ingredients and pour over meatballs."", ""Cover with foil and bake 45 minutes."", ""Uncover and bake 15 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=761802,www.cookbooks.com,"[""ground meat"", ""rice"", ""water"", ""garlic salt"", ""tomato sauce"", ""Worcestershire sauce"", ""onions"", ""salt"", ""celery salt"", ""pepper"", ""water"", ""sugar""]"
Soda Cracker Bars,"[""soda crackers"", ""1 1/2 c. brown sugar"", ""1 1/2 c. crushed graham crackers"", ""1/2 c. milk"", ""3/4 c. butter"", ""1 tsp. vanilla"", ""1 c. chocolate chips"", ""3 tsp. butter""]","[""Line bottom of 9 x 13-inch pan with soda crackers."", ""Mix brown sugar, cracker crumbs, milk and butter."", ""Bring to a slow boil and cook 7 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=262197,www.cookbooks.com,"[""soda crackers"", ""brown sugar"", ""graham crackers"", ""milk"", ""butter"", ""vanilla"", ""chocolate chips"", ""butter""]"
My Favorite Chocolate Cake,"[""2 lb. cream cheese"", ""1/2 c. sour cream"", ""1 3/4 c. sugar"", ""4 eggs"", ""1 tsp. vanilla"", ""graham cracker crust""]","[""Blend first 5 ingredients well."", ""Can use graham cracker crust in 9 x 12-inch pan or cheese cake pan."", ""Pour into prepared crust. Bake 1 1/2 hours at 325\u00b0."", ""Turn off oven and let sit 20 minutes. Cool completely and refrigerate."", ""Top with fresh fruit or canned pie filling before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=725606,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""sugar"", ""eggs"", ""vanilla"", ""graham cracker crust""]"
Coca Cola Salad,"[""1 pkg. lemon jello"", ""1 pkg. black cherry jello"", ""2 c. hot water"", ""1 c. chopped nuts"", ""1 can black cherries"", ""1 can pineapple chunks""]","[""Dissolve jellos and hot water together. When"", ""mixture begins to thicken add nuts, cherries and pineapple. Refrigerate and allow to congeal.""]",www.cookbooks.com/Recipe-Details.aspx?id=81579,www.cookbooks.com,"[""lemon jello"", ""black cherry jello"", ""water"", ""nuts"", ""black cherries"", ""pineapple""]"
Baskin-Robbins Pie,"[""1 stick butter, melted"", ""1 c. flour"", ""1/2 c. pecans, crushed"", ""dash of salt""]","[""Mix well and bake in a 9-inch pie pan at 350\u00b0 for 20 minutes. Remove and let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=773841,www.cookbooks.com,"[""butter"", ""flour"", ""pecans"", ""salt""]"
Broccoli Corn Bread,"[""1 box Jiffy corn bread mix"", ""1 (10 oz.) box frozen broccoli, drained"", ""1 small onion, chopped"", ""4 eggs, beaten"", ""1 stick butter, melted"", ""2 c. Cheddar cheese, shredded""]","[""Melt butter in a 9 x 13-inch baking dish. Beat eggs. Add all other ingredients to the beaten eggs."", ""Pour excess butter into mixture and mix well."", ""Pour into buttered baking dish. Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=841479,www.cookbooks.com,"[""corn bread"", ""frozen broccoli"", ""onion"", ""eggs"", ""butter"", ""Cheddar cheese""]"
Super Quick Rolls,"[""1/4 c. lukewarm water"", ""1 pkg. dry yeast"", ""2 Tbsp. sugar"", ""2 c. self-rising flour"", ""1 c. milk"", ""1/2 c. Mazola oil""]","[""Mix water, yeast and sugar until dissolved."", ""Add flour, milk and oil."", ""Stir until all flour is moist."", ""Batter will look lumpy. Bake at once in well buttered muffin pans at 475\u00b0 for about 15 minutes, or until browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=755236,www.cookbooks.com,"[""water"", ""yeast"", ""sugar"", ""flour"", ""milk"", ""oil""]"
Judias Estofadas(Pinto Bean Soup)  ,"[""1 lb. bag pinto beans"", ""1 large onion, cut in half"", ""3 large ripe tomatoes, peeled and halved"", ""5 large cloves garlic"", ""4 bay leaves"", ""2 Tbsp. olive oil"", ""2 ham hocks"", ""2 Tbsp. paprika""]","[""In a 5-quart pan, add 3 quarts of water and all ingredients, except garlic, olive oil and paprika."", ""(Mash garlic; mix with paprika and olive oil and add to the beans after beans are tender.) Add water as needed."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=172191,www.cookbooks.com,"[""pinto beans"", ""onion"", ""tomatoes"", ""garlic"", ""bay leaves"", ""olive oil"", ""ham hocks"", ""paprika""]"
Pork Chops And Scalloped Potatoes,"[""2 pork chops"", ""2 medium potatoes, peeled and cut up""]","[""Place cut up potatoes in casserole."", ""Pour about 1/4 cup milk over potatoes."", ""Salt and pepper."", ""Place pork chops on top of potatoes and salt and pepper."", ""Cover and bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=421835,www.cookbooks.com,"[""pork chops"", ""potatoes""]"
Mexican Cornbread,"[""1 (17 oz.) can cream-style corn"", ""1 c. buttermilk"", ""1/2 c. vegetable oil"", ""2 eggs, beaten"", ""1 c. cornbread mix"", ""1 (4 oz.) can chopped green chilies, drained"", ""1 1/2 c. (6 oz.) shredded Cheddar cheese""]","[""Combine corn, buttermilk, oil and eggs; mix well."", ""Stir in cornbread mix."", ""Pour half of batter into a greased 9-inch square pan; sprinkle with green chilies and half of cheese."", ""Pour remaining half of batter over top and sprinkle with remaining cheese."", ""Bake at 350\u00b0 for 45 to 50 minutes or until done."", ""Cut into squares."", ""Yields 9.""]",www.cookbooks.com/Recipe-Details.aspx?id=240193,www.cookbooks.com,"[""cream-style"", ""buttermilk"", ""vegetable oil"", ""eggs"", ""cornbread mix"", ""green chilies"", ""Cheddar cheese""]"
Fruit Delight,"[""1 can fruit cocktail, drained"", ""1 can crushed pineapple"", ""24 oz. carton cottage cheese"", ""1 large carton Cool Whip"", ""2 (3 oz.) pkg. Jell-O (mixed fruit or strawberry-banana)"", ""pecans""]","[""Mix together cottage cheese, dry Jell-O and drained fruit. Fold in Cool Whip and all the pecans you can afford."", ""This can be made 1 or 2 days ahead and kept in the refrigerator."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=436793,www.cookbooks.com,"[""fruit cocktail"", ""pineapple"", ""cottage cheese"", ""pecans""]"
Banana Slat Cake,"[""2 sticks oleo"", ""2 c. sugar"", ""4 eggs, beaten"", ""3 lg. ripe bananas, mashed"", ""1-1/2 tsp. vanilla"", ""2-1/2 c. flour"", ""1 tsp. soda"", ""4 Tbsp. buttermilk"", ""pinch salt""]","[""Cream oleo with sugar and blend well; add beaten eggs to mixture."", ""Add vanilla and bananas to creamed mixture."", ""Sift and measure flour with soda and sift again."", ""Add milk and dry ingredients alternately to creamed mixture."", ""Bake in 9x13-inch pan for 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=790226,www.cookbooks.com,"[""oleo"", ""sugar"", ""eggs"", ""bananas"", ""vanilla"", ""flour"", ""soda"", ""buttermilk"", ""salt""]"
Red Cabbage,"[""1 medium head red cabbage"", ""2 c. water"", ""1 tsp. salt"", ""2/3 c. vinegar"", ""2 apples, sliced thin"", ""2 Tbsp. sugar"", ""1 bay leaf"", ""1/4 tsp. cloves""]","[""Boil together for about 1 hour until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=525083,www.cookbooks.com,"[""head red cabbage"", ""water"", ""salt"", ""vinegar"", ""apples"", ""sugar"", ""bay leaf"", ""cloves""]"
Crispy Chicken With Asparagus Sauce,"[""4 skinless, boneless chicken breast halves"", ""1 egg, slightly beaten"", ""1/2 c. dry bread crumbs"", ""2 Tbsp. oil"", ""1 can cream of asparagus soup"", ""1/3 c. milk"", ""1/3 c. water"", ""hot cooked rice with chopped parsley""]","[""In pie plate, dip chicken into egg; coat with bread crumbs. In skillet over medium low heat, cook chicken 15 minutes or until browned on both sides and no longer pink."", ""Remove; keep warm."", ""In same skillet over low heat, combine soup, milk and water."", ""Serve with rice."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=338026,www.cookbooks.com,"[""skinless"", ""egg"", ""bread crumbs"", ""oil"", ""cream of asparagus soup"", ""milk"", ""water"", ""rice""]"
Hot Fudge Sauce,"[""3/4 c. sugar"", ""1/2 c. Hershey's cocoa"", ""1 can (5 oz.) evaporated milk"", ""1/3 c. light corn syrup"", ""1/3 c. butter"", ""1 tsp. vanilla""]","[""Combine sugar and cocoa in small saucepan; blend in evaporated milk and corn syrup."", ""Cook over medium heat, stirring constantly, until mixture boils."", ""Boil and stir one minute."", ""Remove from heat; stir in butter and vanilla."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=708524,www.cookbooks.com,"[""sugar"", ""cocoa"", ""milk"", ""light corn syrup"", ""butter"", ""vanilla""]"
"""Good Friday"" Vegetable Soup","[""1/4 c. butter"", ""3 medium carrots, sliced"", ""2 medium onions"", ""1 c. shredded cabbage"", ""1/4 c. chopped parsley"", ""1/2 tsp. salt"", ""2 (13 3/4 oz.) cans chicken broth"", ""1 (9 oz.) pkg. French-cut green beans"", ""1/2 tsp. caraway seed"", ""1 (16 oz.) pkg. American cheese slices""]","[""In covered Dutch oven or saucepan (4-quart) over medium heat, cook butter, carrots, onions, cabbage, parsley and salt for 20 minutes, stirring occasionally."", ""Add chicken broth, green beans and caraway seed."", ""Reduce to low heat, cover and simmer 15 minutes or until vegetables are fork-tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=956233,www.cookbooks.com,"[""butter"", ""carrots"", ""onions"", ""cabbage"", ""parsley"", ""salt"", ""chicken broth"", ""green beans"", ""caraway seed"", ""American cheese slices""]"
Cowboy Coffee Cake,"[""1 1/4 c. sifted all-purpose flour"", ""1 c. brown sugar"", ""1/3 c. shortening"", ""1 tsp. baking powder"", ""1/4 tsp. soda"", ""1/4 tsp. ground cinnamon"", ""1/4 tsp. ground nutmeg"", ""1/2 c. buttermilk"", ""1 beaten egg""]","[""Mix flour, sugar, salt and shortening until crumbly; take out 1/4 cup."", ""To remaining crumbs, add baking powder, soda and spices; mix well."", ""Pour into one greased and floured 8 x 1 1/2-inch round pan; top with reserved crumbs."", ""Bake at 375\u00b0 for 25 to 30 minutes."", ""Serve warm."", ""Makes one cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=389801,www.cookbooks.com,"[""flour"", ""brown sugar"", ""shortening"", ""baking powder"", ""soda"", ""ground cinnamon"", ""ground nutmeg"", ""buttermilk"", ""egg""]"
Bacon Spinach Roll-Ups,"[""1 stick butter"", ""1/3 c. water"", ""2 c. herb stuffing mix"", ""1/2 c. mild sausage, uncooked"", ""1 c. Parmesan grated cheese"", ""2 pkg. frozen chopped spinach, cooked and well drained"", ""2 eggs, lightly beaten"", ""1 lb. bacon""]","[""Melt butter in the water."", ""Remove from heat."", ""Stir in stuffing and add the rest of the ingredients, except bacon."", ""Chill at least one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=247177,www.cookbooks.com,"[""butter"", ""water"", ""herb stuffing mix"", ""sausage"", ""cheese"", ""spinach"", ""eggs"", ""bacon""]"
Pina Colada Cake,"[""1 Yellow Butter Cake Mix"", ""1 pkg. frozen coconut"", ""1 can cream of coconut"", ""1 can eagle brand milk"", ""1 large carton cool whip"", ""1 (8 oz.) can crushed pineapple"", ""2 teaspoons rum flavoring""]","[""Mix cake mix as directed on box except put the crushed pineapples instead of water."", ""Bake and cool."", ""After the cake has cooled."", ""Punch holes in cake with wooden spoon."", ""Mix the cream of coconut and eagle brand milk together and pour over cake and then top with cool whip and loose coconut.""]",www.cookbooks.com/Recipe-Details.aspx?id=30452,www.cookbooks.com,"[""Butter"", ""frozen coconut"", ""cream of coconut"", ""milk"", ""cool whip"", ""pineapple"", ""rum flavoring""]"
Raspberry Pretzel Salad,"[""2 1/2 c. crushed pretzels (crumbs)"", ""1 c. melted butter"", ""3 Tbsp. sugar"", ""1 large container Cool Whip"", ""8 oz. cream cheese"", ""1 c. sugar"", ""2 pkg. raspberry jello"", ""2 c. hot water"", ""2 pkg. frozen raspberries (not the loose frozen raspberries)""]","[""Mix crumbs, butter and 3 tablespoons sugar; press in pan. Bake for 10 minutes at 350\u00b0."", ""Cool."", ""Cream the cream cheese and sugar until smooth."", ""Spread on pretzel crust."", ""Dissolve jello in hot water; add frozen raspberries."", ""Let stand until thick and pour over top."", ""Let set.""]",www.cookbooks.com/Recipe-Details.aspx?id=832182,www.cookbooks.com,"[""pretzels"", ""butter"", ""sugar"", ""cream cheese"", ""sugar"", ""raspberry jello"", ""water"", ""frozen raspberries""]"
Duchess Potatoes,"[""10 medium baking potatoes, peeled"", ""1/4 c. butter or margarine"", ""1/4 c. milk"", ""3/4 tsp. salt"", ""1/4 tsp. pepper"", ""2 large eggs, lightly beaten"", ""2 Tbsp. butter or margarine, melted"", ""paprika""]","[""Cook potatoes in boiling water to cover 15 minutes or until tender."", ""Drain and mash."", ""Stir in butter and next 3 ingredients. Let cool 10 minutes."", ""Stir in eggs."", ""Spoon mixture into a large decorating bag fitted with a large star tip."", ""Pipe 14 (2-inch) rosettes onto a lightly greased baking sheet."", ""Drizzle with melted butter and sprinkle with paprika."", ""Bake at 350\u00b0 for 15 minutes or until lightly browned around the edges.""]",www.cookbooks.com/Recipe-Details.aspx?id=424857,www.cookbooks.com,"[""baking potatoes"", ""butter"", ""milk"", ""salt"", ""pepper"", ""eggs"", ""butter"", ""paprika""]"
Easy Glazed Yams,"[""2 (17 or 23 oz.) cans yams or sweet potatoes, drained"", ""3/4 c. Bama pineapple or peach preserves"", ""1/4 c. chopped nuts"", ""1/2 to 1 c. miniature marshmallows"", ""1 Tbsp. butter""]","[""Preheat oven to 350\u00b0."", ""Arrange yams in ungreased 1 1/2-quart shallow baking dish."", ""Spoon preserves evenly over yams."", ""Top with nuts, marshmallows and butter."", ""Bake 25 minutes or until hot. Refrigerate leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034145,www.cookbooks.com,"[""yams"", ""pineapple"", ""nuts"", ""marshmallows"", ""butter""]"
7-Up Pound Cake,"[""3 sticks butter"", ""3 c. sugar"", ""5 eggs"", ""3 c. flour (plain)"", ""3/4 c. 7-Up"", ""2 Tbsp. lemon extract""]","[""Cream together the butter and sugar for 20 minutes."", ""Add eggs, one at a time."", ""Add flour and lemon extract."", ""Fold in 7-Up."", ""Pour into well greased 12 cup Bundt pan."", ""Bake at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=796008,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""lemon extract""]"
Sugarless Banana Walnut Cake,"[""2/3 c. mashed banana"", ""1/2 c. butter or margarine, softened"", ""3 eggs"", ""2 c. flour"", ""2 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. cinnamon"", ""3/4 c. water"", ""1 c. chopped walnuts"", ""2 Tbsp. liquid sweetener"", ""1 tsp. vanilla""]","[""Mix bananas and butter together until creamy; add eggs."", ""Beat well."", ""Combine flour, baking powder, soda and cinnamon."", ""Add to banana mixture alternately with water, beating well after each addition."", ""Stir in nuts."", ""Spoon into a greased baking pan."", ""Bake at 350\u00b0 for 30 minutes or until cake tests done.""]",www.cookbooks.com/Recipe-Details.aspx?id=840859,www.cookbooks.com,"[""mashed banana"", ""butter"", ""eggs"", ""flour"", ""baking powder"", ""baking soda"", ""cinnamon"", ""water"", ""walnuts"", ""liquid sweetener"", ""vanilla""]"
Chicken And Asparagus Casserole Dish(A Good Company Dish)  ,"[""6 whole chicken breasts (I use 4 whole chicken breasts)"", ""1 medium onion, chopped"", ""1/2 c. butter"", ""1 (8 oz.) can mushrooms"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 (5 1/3 oz.) can Pet milk"", ""1/2 lb. sharp cheese, grated"", ""1/4 tsp. Tabasco"", ""2 tsp. soy sauce"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1 tsp. Accent"", ""2 Tbsp. pimento, chopped"", ""2 cans green tip asparagus"", ""1/2 c. slivered almonds""]","[""Boil chicken breasts in seasoned water until tender."", ""Cool, debone and tear bite size pieces."", ""Set aside."", ""Saute onion in butter and add remaining ingredients, except asparagus and almonds."", ""Simmer sauce until cheese melts."", ""To assemble: place a layer of chicken in a large casserole dish, a layer of asparagus and a layer of sauce."", ""Repeat layers ending with sauce."", ""Top with almonds."", ""Bake at 350\u00b0 until bubbly."", ""Do not add liquid even if it looks dry."", ""If large breasts are used this will serve 12."", ""It also freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=265735,www.cookbooks.com,"[""chicken breasts"", ""onion"", ""butter"", ""mushrooms"", ""cream of mushroom soup"", ""cream of chicken soup"", ""Pet milk"", ""sharp cheese"", ""Tabasco"", ""soy sauce"", ""salt"", ""pepper"", ""Accent"", ""pimento"", ""almonds""]"
Krispy Krunch,"[""1 c. shortening"", ""1 c. white sugar"", ""1 c. brown sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 tsp. soda"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""2 c. old fashioned rolled oats"", ""2 c. Rice Krispies"", ""1 c. coconut or nuts or half and half of each""]","[""Cream together first five ingredients."", ""Sift together flour, soda, baking powder and salt; then add to first set of ingredients."", ""Mix remaining ingredients with first mixture."", ""With buttered hands, mold into balls about the size of walnuts."", ""Place on greased cookie sheet."", ""Bake at 350\u00b0 for 12 to 15 minutes. Makes about 100 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=451701,www.cookbooks.com,"[""shortening"", ""white sugar"", ""brown sugar"", ""eggs"", ""vanilla"", ""flour"", ""soda"", ""baking powder"", ""salt"", ""rolled oats"", ""Rice Krispies"", ""coconut""]"
Peach And Orange Marmalade,"[""6 lb. peaches (8 c.)"", ""6 lb. sugar (8 c.)"", ""2 large oranges"", ""1 large bottle maraschino cherries""]","[""Crush peaches."", ""Put oranges through coarse blade of food chopper."", ""Add sugar and cook one hour."", ""Add syrup from cherries and chopped cherries just before marmalade is cooked."", ""Pour in hot jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=268969,www.cookbooks.com,"[""peaches"", ""sugar"", ""oranges"", ""maraschino cherries""]"
Golden Baked Chicken,"[""2 1/2 lb. chicken pieces, skinned"", ""1/4 c. melted margarine"", ""2 Tbsp. lemon juice"", ""1/2 tsp. paprika"", ""1/8 tsp. pepper"", ""1/8 tsp. garlic powder""]","[""Place chicken on a rack in a shallow baking dish."", ""Combine remaining ingredients and brush on chicken."", ""Bake at 370\u00b0 for 1 hour."", ""Brush chicken with mixture once or twice during baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=890449,www.cookbooks.com,"[""chicken"", ""margarine"", ""lemon juice"", ""paprika"", ""pepper"", ""garlic powder""]"
Overnight Chicken Casserole,"[""1 (7 oz.) pkg. raw macaroni"", ""2 c. milk"", ""1 can cream of celery soup"", ""1 can cream of mushroom soup"", ""1 (12 oz.) can mushrooms"", ""1/2 lb. grated American cheese"", ""2 c. diced, cooked chicken"", ""1/2 tsp. salt"", ""1 small onion, finely chopped"", ""3 hard-boiled eggs, chopped""]","[""Mix all ingredients in\ta"", ""large bowl.\tCover and place in refrigerator overnight."", ""Remove"", ""from"", ""refrigerator"", ""1 hour before baking."", ""Stir well and"", ""spoon"", ""into"", ""1 1/2 quart casserole."", ""Bake in preheated 350\u00b0 oven for 1 hour.\tServes 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=995281,www.cookbooks.com,"[""macaroni"", ""milk"", ""cream of celery soup"", ""cream of mushroom soup"", ""mushrooms"", ""American cheese"", ""chicken"", ""salt"", ""onion"", ""eggs""]"
Marinated Fresh Mushrooms,"[""1 lb. fresh mushrooms, wash, trim off ends and slice lengthwise"", ""3/4 c. olive oil"", ""3 Tbsp. tarragon vinegar"", ""1 tsp. chopped parsley"", ""1 tsp. chopped chives"", ""1/2 tsp. dried tarragon, crushed""]","[""Combine all ingredients; mix well."", ""Marinate at least 3 hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=1035723,www.cookbooks.com,"[""fresh mushrooms"", ""olive oil"", ""tarragon vinegar"", ""parsley"", ""chives"", ""tarragon""]"
Velvet Pound Cake,"[""1/2 lb. butter"", ""1/2 c. Crisco"", ""5 eggs"", ""3 c. flour (cake)"", ""3 c. sugar"", ""1/2 tsp. baking powder"", ""1 c. milk"", ""1 tsp. vanilla"", ""1 tsp. lemon"", ""1 tsp. almond or flavor desired""]","[""Mix butter and Crisco, cream with sugar and eggs."", ""Mix 1/2 cup of milk and flour, then add other half cup of milk."", ""Add flavors and baking powder."", ""Beat."", ""Bake 1 1/2 hours at 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=329760,www.cookbooks.com,"[""butter"", ""Crisco"", ""eggs"", ""flour"", ""sugar"", ""baking powder"", ""milk"", ""vanilla"", ""lemon"", ""almond""]"
Oatmeal Bread,"[""1 pkg. yeast"", ""1/2 c. lukewarm water"", ""2 c. uncooked oatmeal"", ""1/2 c. brown sugar"", ""2 Tbsp. shortening"", ""2 tsp. salt"", ""2 c. boiling water"", ""4 c. flour"", ""1/2 c. nut meats""]","[""Dissolve yeast in lukewarm water."", ""Pour boiling water over oatmeal, shortening, sugar and salt."", ""Mix well."", ""Let cool until lukewarm. Stir in dissolved yeast."", ""Add nut meats and 3 1/4"", ""cups of flour."", ""Cover and set in warm place and allow to double in size."", ""Place remaining flour on board and knead until it is all worked in."", ""It will seem stiff."", ""Set in warm place until more than double in bulk."", ""Divide into loaves."", ""Makes 2 large or 4 small loaves."", ""Let raise."", ""Bake at 350\u00b0"", ""for 45 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=185378,www.cookbooks.com,"[""yeast"", ""water"", ""oatmeal"", ""brown sugar"", ""shortening"", ""salt"", ""boiling water"", ""flour"", ""nut meats""]"
Coconut Sheet Cake,"[""1 box yellow cake mix"", ""1 c. sugar"", ""1 (18 oz.) crushed pineapple, not drained"", ""1 (8 oz.) Cool Whip"", ""1 small instant vanilla pudding"", ""coconut""]","[""Mix and bake cake as directed."", ""Boil pineapple, juice and sugar for 5 minutes."", ""Prick holes in hot cake and pour boiled mixture over top of cake."", ""Prepare pudding and spread on cooled cake."", ""Top with Cool Whip and coconut.""]",www.cookbooks.com/Recipe-Details.aspx?id=832870,www.cookbooks.com,"[""yellow cake mix"", ""sugar"", ""pineapple"", ""vanilla pudding"", ""coconut""]"
Chicken And Rice Casserole,"[""1/2 c. plus 2 Tbsp. melted butter"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 1/4 c. uncooked rice"", ""3 chicken breasts, halved"", ""paprika""]","[""Combine 1/2 cup butter and soups in saucepan."", ""Heat; stir until smooth."", ""Add rice."", ""Spread in 9 x 13-inch baking dish."", ""Lay chicken breasts on top, skin side up."", ""Brush with melted butter. Sprinkle with paprika."", ""Bake at 275\u00b0 for 2 hours and 30 minutes. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=179558,www.cookbooks.com,"[""butter"", ""cream of mushroom soup"", ""cream of chicken soup"", ""cream of celery soup"", ""rice"", ""chicken breasts"", ""paprika""]"
Shrimp Sandwiches,"[""1 can small shrimp"", ""1 (8 oz.) pkg. cream cheese"", ""1/4 c. Catalina salad dressing"", ""parsley flakes""]","[""Soften cream cheese and add salad dressing."", ""Drain shrimp and add to cheese mixture and add a few parsley flakes."", ""Makes great party sandwiches.""]",www.cookbooks.com/Recipe-Details.aspx?id=360903,www.cookbooks.com,"[""shrimp"", ""cream cheese"", ""salad dressing"", ""parsley flakes""]"
Coconut Cake,"[""1 c. butter or margarine"", ""2 c. sugar"", ""3 c. sifted Swans Down cake flour"", ""3 tsp. baking powder"", ""1/2 tsp. salt"", ""4 eggs"", ""1 c. milk"", ""1 tsp. vanilla"", ""1/2 tsp. almond extract""]","[""Preheat oven to 350\u00b0."", ""Cream butter; gradually add sugar, creaming until light and fluffy."", ""Sift flour with baking powder and salt."", ""Add eggs one at a time to creamed mixture, beating well after each addition."", ""Add flour mixture alternately with milk and flavorings, beating after each addition until smooth."", ""Pour batter into three greased and floured 9 x 2-inch cake pans."", ""Bake at 350\u00b0 for 25 to 30 minutes."", ""Cool in pans 10 minutes."", ""Remove from pans; finish cooling on racks.""]",www.cookbooks.com/Recipe-Details.aspx?id=152514,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""baking powder"", ""salt"", ""eggs"", ""milk"", ""vanilla"", ""almond extract""]"
Potato Casserole,"[""1 stick margarine, melted"", ""1 can Cheddar cheese soup"", ""1 can cream of mushroom"", ""1 c. sour cream"", ""1/4 c. chopped onion"", ""1/4 tsp. black pepper"", ""1 bag Ore Ida O'Brien potatoes""]","[""Mix all ingredients together in bowl except potatoes, then add potatoes. Pour into casserole dish. Top with crumbled potato chips. Bake at 350\u00b0 for 1 hour or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=101612,www.cookbooks.com,"[""margarine"", ""Cheddar cheese soup"", ""cream of mushroom"", ""sour cream"", ""onion"", ""black pepper"", ""Ida O'Brien potatoes""]"
Sweet Green Tomato Pickles,"[""7 lb. green tomatoes, thinly sliced"", ""2 gal. water"", ""2 c. pickling lime"", ""9 c. apple cider vinegar"", ""10 c. sugar"", ""1 tsp. salt"", ""3 tsp. pickling spice"", ""1 tsp. whole cloves"", ""1 tsp. celery seed""]","[""In a large plastic container, soak tomatoes in water and lime mixture for 24 hours. Rinse well and soak in cold water 3 hours. Combine vinegar, sugar and salt in another container."", ""Place pickling spice, cloves and celery seed in cheesecloth bag. Add to vinegar mixture."", ""Set aside. Drain water from tomatoes; pour vinegar mixture over the tomatoes."", ""Soak overnight."", ""Next morning, simmer mixture until the tomatoes are transparent (about 50 minutes). Fill in hot sterilized jars and process in boiling water bath 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=983753,www.cookbooks.com,"[""green tomatoes"", ""water"", ""pickling lime"", ""apple cider vinegar"", ""sugar"", ""salt"", ""pickling spice"", ""whole cloves"", ""celery""]"
Mexican Chicken,"[""4 large chicken breasts"", ""2 cans cream of chicken soup"", ""1 can Ro-Tel tomatoes"", ""1 c. chopped bell pepper"", ""1 c. chopped onion"", ""1 Tbsp. chili powder"", ""1 Tbsp. garlic powder (not garlic salt)"", ""1 c. grated Velveeta cheese"", ""1 large bag Doritos""]","[""Boil chicken, peel off skin."", ""Remove from bone."", ""Mix soup, tomatoes, bell pepper, onion, garlic powder, chili powder and 1/2 cup of cheese."", ""Mix well."", ""Grease large Pyrex pan, line bottom with Doritos and then place chicken on top of Doritos."", ""Pour mixed ingredients over chicken."", ""Bake at 350\u00b0 for 30 minutes."", ""Remove and pour remaining Doritos and cheese over top."", ""Put in oven until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=654307,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""Ro-Tel tomatoes"", ""bell pepper"", ""onion"", ""chili powder"", ""garlic"", ""Velveeta cheese"", ""Doritos""]"
Bacon And Green Bean Casserole,"[""2 (16 oz.) cans green beans, drained"", ""1 c. cream of mushroom soup"", ""3/4 c. milk"", ""1 can French fried onion rings"", ""1 (2 oz.) jar real bacon bits"", ""1/8 tsp. pepper""]","[""Heat oven to 350\u00b0."", ""In bowl, combine beans, soup, milk, 1/2 can onions, 1/2 jar bacon bits and pepper; pour into 1 1/2-quart casserole dish."", ""Bake 30 minutes."", ""Top with remaining onions and bacon bits."", ""Bake 5 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=446164,www.cookbooks.com,"[""green beans"", ""cream of mushroom soup"", ""milk"", ""onion"", ""bacon bits"", ""pepper""]"
Better Than Sex Cake,"[""1 box yellow cake mix"", ""4 eggs"", ""1 small box vanilla instant pudding"", ""1 (4 oz.) pkg. German sweet chocolate, grated"", ""1/2 c. oil"", ""1/2 c. water"", ""8 oz. sour cream"", ""6 oz. pkg. chocolate chips"", ""1/2 c. chopped pecans""]","[""Combine the first 7 ingredients in a large bowl."", ""Beat at medium speed for 4 minutes."", ""Stir in chocolate chips and nuts. Bake in greased and floured tube pan at 350\u00b0 for 55 minutes."", ""Cool in pan for 10 minutes before removing.""]",www.cookbooks.com/Recipe-Details.aspx?id=684136,www.cookbooks.com,"[""yellow cake mix"", ""eggs"", ""vanilla instant pudding"", ""sweet chocolate"", ""oil"", ""water"", ""sour cream"", ""chocolate chips"", ""pecans""]"
Chicken Tetrazzini,"[""2 c. boiled chicken"", ""1 (8 oz.) pkg. noodles"", ""1/2 c. chopped onion"", ""1/2 c. chopped bell pepper"", ""1/4 c. margarine"", ""1/2 tsp. celery salt"", ""salt and pepper to taste"", ""3 tsp. flour"", ""2 c. milk"", ""1/2 c. Cheddar cheese"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup""]","[""Cook noodles according to package. Saute onions and bell pepper in margarine. Stir in flour slowly until thick. Add seasonings and cheese; stir until melted. Add 2 cups milk, soups, chicken (chopped), and noodles. Turn into shallow baking dish and cover with bread crumbs. Bake at 400\u00b0 for 15 to 20 minutes or until browned on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=868099,www.cookbooks.com,"[""chicken"", ""noodles"", ""onion"", ""bell pepper"", ""margarine"", ""celery salt"", ""salt"", ""flour"", ""milk"", ""Cheddar cheese"", ""cream of mushroom soup"", ""cream of chicken soup""]"
Sunshine Salad,"[""1 large pkg. orange jello"", ""1 c. hot water"", ""1 c. cold water"", ""1 c. crushed pineapple, drained"", ""1 c. grated carrots""]","[""Dissolve jello in hot water, add cold water; stir. Add pineapple; allow to cool but not gel. Add carrots and stir to distribute evenly. Place in refrigerate to congeal.""]",www.cookbooks.com/Recipe-Details.aspx?id=81970,www.cookbooks.com,"[""orange jello"", ""water"", ""cold water"", ""pineapple"", ""carrots""]"
Guacamole Viva,"[""1 large avocado"", ""3 Tbsp. lemon juice"", ""1/2 c. sour cream"", ""1 clove garlic, minced"", ""1 small onion, finely chopped"", ""1 ripe tomato, chopped"", ""1/2 tsp. celery salt"", ""1/2 tsp. oregano"", ""cayenne pepper to taste""]","[""Peel and mash avocado with a fork in a medium glass bowl."", ""Add lemon juice and sour cream, mixing well."", ""Stir in garlic, onion and tomato."", ""Season with celery salt, oregano and cayenne pepper. Place avocado pit in the center; cover and chill until serving. Remove pit before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=857556,www.cookbooks.com,"[""avocado"", ""lemon juice"", ""sour cream"", ""clove garlic"", ""onion"", ""tomato"", ""celery salt"", ""oregano"", ""cayenne pepper""]"
Microwave Caramel Corn,"[""3 qt. popped corn (1/2 c. kernels)"", ""1 1/2 c. peanuts (optional)"", ""1 c. packed brown sugar"", ""1 stick margarine"", ""1/4 c. light corn syrup"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda""]","[""Pop corn in air popper."", ""Place popcorn and peanuts in double brown grocery bag; set aside."", ""Combine sugar, butter, syrup and salt in glass bowl."", ""Microwave on High 3 to 4 minutes, stirring after each minute, until mixture boils."", ""Microwave 2 minutes more. Stir in soda."", ""Pour syrup mixture over popcorn in bag."", ""Close bag; shake well."", ""Microwave 1 1/2 minutes on High; shake. Microwave 1 1/2 minutes on High; shake."", ""Pour into roasting pan. Cool to separate.""]",www.cookbooks.com/Recipe-Details.aspx?id=1070891,www.cookbooks.com,"[""corn"", ""peanuts"", ""brown sugar"", ""margarine"", ""light corn syrup"", ""salt"", ""baking soda""]"
Pasta Carbonara,"[""1 lb. bacon"", ""1 c. mushrooms, sliced"", ""1 clove garlic"", ""1 green pepper, cubed"", ""2 eggs"", ""1/2 c. grated cheese"", ""2 Tbsp. fresh parsley"", ""1 lb. spaghetti""]","[""Take 1 pound of bacon and cut into cubes; brown."", ""Add 1 cup sliced mushrooms, garlic and green pepper; saute with bacon."", ""Set aside and save fat in pan."", ""In a spaghetti bowl, beat 2 eggs."", ""Add parsley and grated cheese."", ""Cook 1 pound of spaghetti."", ""Save 1/2 cup of water."", ""Fold spaghetti into egg mixture."", ""Let set 3 minutes."", ""Add 1/2 cup of boiling water; mix well."", ""Heat first mixture of bacon and vegetables; pour over spaghetti.""]",www.cookbooks.com/Recipe-Details.aspx?id=473994,www.cookbooks.com,"[""bacon"", ""mushrooms"", ""clove garlic"", ""green pepper"", ""eggs"", ""grated cheese"", ""fresh parsley"", ""spaghetti""]"
Dirt Dessert,"[""1/2 stick butter (oleo)"", ""1 c. confectioners sugar"", ""1 (8 oz.) pkg. cream cheese"", ""1 (6 1/2 oz.) pkg. chocolate instant pudding"", ""3 c. milk"", ""1 (12 oz.) tub Cool Whip"", ""1 1/2 lb. Oreo cookies, crushed""]","[""Mix the first 3 ingredients in one bowl."", ""Mix the pudding, milk and Cool Whip in a large bowl, then blend and fold cream cheese mixture into Cool Whip mixture."", ""Layer cookie crumbs with the chocolate pudding combination in a clear glass container and decorate as you see fit."", ""Can be served with a little toy shovel. You can end with a crumb mix on top and put an artificial flower in center.""]",www.cookbooks.com/Recipe-Details.aspx?id=217686,www.cookbooks.com,"[""butter"", ""confectioners sugar"", ""cream cheese"", ""chocolate instant pudding"", ""milk"", ""Oreo cookies""]"
Grandma Liskawa'S Pork And Beans,"[""1 1/2 lb. ground beef"", ""5 (15 1/2 to 16 oz.) cans pork and beans"", ""2 pkg. Lipton onion soup mix"", ""1 1/2 c. ketchup"", ""3/4 c. chili sauce (Heinz)"", ""3 Tbsp. prepared mustard""]","[""Brown ground beef. Drain."", ""Add beans and remaining ingredients. Mix well."", ""Bake at 370\u00b0 for about 1 hour or until nice and bubbly, stirring some.""]",www.cookbooks.com/Recipe-Details.aspx?id=958429,www.cookbooks.com,"[""ground beef"", ""pork"", ""onion soup"", ""ketchup"", ""chili sauce"", ""mustard""]"
Chicken Kiev,"[""1 to 2 chicken breasts per person"", ""1/2 c. dry bread crumbs"", ""1/2 c. grated Parmesan cheese"", ""1 1/2 tsp. oregano"", ""1/2 tsp. garlic powder"", ""1/4 tsp. pepper"", ""4 tsp. butter"", ""1 tsp. chopped parsley"", ""4 oz. Jack cheese"", ""5 tsp. melted butter""]","[""Place breasts between waxed paper; pound until 1/4-inch thick. In pie pan, combine the next 5 ingredients."", ""In bowl, mix butter, parsley and 1/2 teaspoon oregano."", ""Spread mixture onto breasts. Lay strip of cheese (1 1/2 x 1/2-inch) along width of breast. Roll and secure with toothpicks."", ""Dip in melted butter; roll in crumbs."", ""Place in pan lined with foil, seam side down."", ""Drizzle with remaining butter."", ""Bake, uncovered, in a 425\u00b0 oven for 30 minutes, or until chicken is no longer pink inside.""]",www.cookbooks.com/Recipe-Details.aspx?id=986765,www.cookbooks.com,"[""chicken breasts per"", ""bread crumbs"", ""Parmesan cheese"", ""oregano"", ""garlic powder"", ""pepper"", ""butter"", ""parsley"", ""Jack cheese"", ""butter""]"
Barbecue Shrimp,"[""5 lb. raw shrimp"", ""5 sticks oleo or butter"", ""5 gloves garlic, minced"", ""1 Tbsp. paprika"", ""salt to taste"", ""3 Tbsp. black pepper"", ""1 tsp. cayenne pepper"", ""1 Tbsp. Worcestershire sauce""]","[""Combine all ingredients."", ""Put in pan under broiler."", ""Turn frequently (every 3 or 4 minutes)."", ""Cook 30 to 40 minutes."", ""Serves 5 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=976230,www.cookbooks.com,"[""shrimp"", ""oleo"", ""garlic"", ""paprika"", ""salt"", ""black pepper"", ""cayenne pepper"", ""Worcestershire sauce""]"
Indian Tacos,"[""6 c. unsifted flour"", ""1 Tbsp. baking powder"", ""1 Tbsp. salt"", ""1/2 c. dry milk"", ""6 Tbsp. lard or shortening""]","[""Mix together dry ingredients, add lard or shortening and mix until crumbly."", ""Begin adding water until a nice soft dough."", ""Roll on floured board to desired size."", ""Poke hole in the middle. Either fry in frying pan with 1 inch of oil or electric fryer. Brown to desired color, turn over and fry on the other side and drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=577869,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""milk"", ""lard""]"
Garden Chicken Salad,"[""3/4 c. Hellmann's light or reduced-fat mayonnaise dressing"", ""3 Tbsp. low-fat milk"", ""2 Tbsp. chopped green onions"", ""1 tsp. grated lemon peel (optional)"", ""1 tsp. sugar"", ""1/4 tsp. pepper"", ""6 c. cut up fresh vegetables"", ""lettuce leaves (to line platter)"", ""1 lb. boneless, skinless chicken breast, grilled and sliced""]","[""To make dressing, in a small bowl, combine first 6 ingredients. In a large bowl, toss vegetables with half of dressing."", ""Arrange on lettuce-lined platter."", ""Top with chicken."", ""Serve with remaining dressing."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=562821,www.cookbooks.com,"[""mayonnaise"", ""low-fat milk"", ""green onions"", ""lemon peel"", ""sugar"", ""pepper"", ""fresh vegetables"", ""chicken""]"
Crepes(French)  ,"[""1 1/2 c. all-purpose flour"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 Tbsp. sugar"", ""2 c. milk"", ""2 eggs"", ""1/2 tsp. vanilla"", ""2 Tbsp. butter""]","[""Mix flour, sugar, baking powder and salt together in a bowl. Stir in remaining ingredients."", ""Beat mixture until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=585427,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sugar"", ""milk"", ""eggs"", ""vanilla"", ""butter""]"
Chicken Casserole,"[""3 to 4 c. cooked, cut up chicken"", ""1 c. chopped celery"", ""2 Tbsp. onion, finely chopped"", ""2 Tbsp. parsley, chopped"", ""2 (10 oz.) cans cream of celery soup"", ""1 soup can milk"", ""1 c. margarine, melted"", ""1 (8 oz.) bag Pepperidge Farm herb stuffing"", ""salt and pepper to taste""]","[""Saute celery and onion in small skillet with small amount of margarine."", ""Mix soup and milk together in small bowl."", ""Combine all ingredients (except 1/2 cup stuffing) in a large bowl."", ""Place in a 9 x 13-inch casserole dish. Top with reserved stuffing. Bake at 400\u00b0 for 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=871827,www.cookbooks.com,"[""chicken"", ""celery"", ""onion"", ""parsley"", ""cream of celery soup"", ""milk"", ""margarine"", ""herb stuffing"", ""salt""]"
White Chili,"[""2 lb. white Northern beans"", ""4 lb. chicken breast"", ""1 (27 oz.) green chilies"", ""1 1/2 Tbsp. fresh garlic"", ""1 1/2 c. diced onions"", ""1/4 c. oil"", ""1 gal. chicken stock"", ""3/4 Tbsp. ground cumin"", ""1 Tbsp. ground oregano"", ""1 Tbsp. onion salt"", ""1/2 Tbsp. cayenne pepper"", ""1/2 Tbsp. seasoning salt""]","[""Cook beans. Cook chicken and cut up into small pieces. Save broth. Combine beans, chicken, chilies, garlic, onions, oil, chicken stock, cumin, oregano, salt, onion salt and pepper. Simmer until desired thickness.""]",www.cookbooks.com/Recipe-Details.aspx?id=5132,www.cookbooks.com,"[""white Northern beans"", ""chicken breast"", ""green chilies"", ""fresh garlic"", ""onions"", ""oil"", ""chicken stock"", ""ground cumin"", ""ground oregano"", ""onion salt"", ""cayenne pepper"", ""seasoning salt""]"
Brown Rice,"[""1 stick oleo"", ""1 c. raw rice"", ""2 cans beef consomme""]","[""Brown rice in a little butter."", ""Add rest of butter and beef consomme."", ""Put in 350\u00b0 oven for 1 hour or until rice is done."", ""May add chopped onions and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=177063,www.cookbooks.com,"[""oleo"", ""rice"", ""beef consomme""]"
Golden Corn Stuffing Bake,"[""1 (10 3/4 oz.) can Campbell's golden corn soup"", ""1/2 c. finely chopped celery and onions"", ""1 1/2 c. Pepperidge Farm herb seasoned mix"", ""2 c. herb seasoned stuffing"", ""4 skinless, boneless chicken breast halves"", ""1 tsp. packed brown sugar"", ""1 tsp. margarine, melted"", ""1 tsp. spicy mustard""]","[""Combine soup, celery and onions in a 9-inch greased pie plate. Spoon stuffing mixture in."", ""Arrange chicken over stuffing mixture."", ""Press lightly into stuffing."", ""Combine sugar, margarine and mustard."", ""Spread evenly over chicken."", ""Bake at 400\u00b0 for 25 minutes or until chicken is no longer pink."", ""Garnish with fresh sage, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=602221,www.cookbooks.com,"[""Campbell's golden"", ""celery"", ""herb seasoned mix"", ""herb seasoned stuffing"", ""skinless"", ""brown sugar"", ""margarine"", ""spicy mustard""]"
Mom'S Cake,"[""1/2 c. shortening"", ""1 c. sugar"", ""1 egg (whole)"", ""2 eggs, separated"", ""1 1/2 c. plain flour"", ""1 tsp. baking powder"", ""1/4 tsp. salt"", ""1 c. chopped nuts"", ""1/2 pkg. semi-sweet chocolate chips"", ""1 c. marshmallows (small)"", ""1 c. light brown sugar""]","[""Cream shortening and sugar."", ""Beat in whole egg and 2 egg yolks."", ""Sift flour, baking powder and salt."", ""Combine 2 mixtures; blend."", ""Grease and flour 13 x 9-inch pan."", ""Sprinkle nuts, chocolate pieces and marshmallows over batter."", ""Beat 2 egg whites very stiff."", ""Fold in brown sugar."", ""Spread over cake."", ""Bake 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=371868,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""nuts"", ""semi-sweet chocolate chips"", ""marshmallows"", ""light brown sugar""]"
Crunchy Cheese Ball,"[""1 pkg. (8 oz.) cream cheese, softened"", ""1/4 c. mayonnaise"", ""2 c. ground cooked ham"", ""2 Tbsp. chopped parsley"", ""1 tsp. minced onion"", ""1/4 tsp. dry mustard"", ""1/4 tsp. hot sauce"", ""1/2 c. chopped nuts""]","[""Beat cream cheese and mayonnaise until smooth."", ""Stir in next 5 ingredients."", ""Cover; chill several hours."", ""Form into ball; roll in nuts to coat."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=644652,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""ground cooked ham"", ""parsley"", ""onion"", ""dry mustard"", ""hot sauce"", ""nuts""]"
Hungarian Gulya'S,"[""1 lb. beef chuck"", ""1 Tbsp. salt"", ""1 medium onion"", ""2 Tbsp. oil"", ""1 tsp. paprika"", ""3 carrots"", ""2 tsp. parsley"", ""1 qt. water"", ""4 medium potatoes"", ""1/4 tsp. black pepper""]","[""Cut beef into 1-inch squares."", ""Add 1 1/2 teaspoons salt."", ""Chop the onion fine and brown in oil."", ""Add beef and paprika."", ""Let beef simmer in its own juice for 1 hour."", ""Add sliced carrots and chopped parsley."", ""Simmer for 1/2 hour."", ""Add water, diced potatoes and remaining 1 1/2 teaspoons salt."", ""Simmer until potatoes are done; add black pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=999504,www.cookbooks.com,"[""beef chuck"", ""salt"", ""onion"", ""oil"", ""paprika"", ""carrots"", ""parsley"", ""water"", ""potatoes"", ""black pepper""]"
Brown Sugar Sauce,"[""1 c. packed brown sugar"", ""1/3 c. sour cream or heavy sweet cream"", ""1/2 tsp. vanilla""]","[""Add sugar to cream gradually, stirring constantly."", ""Add vanilla; beat thoroughly."", ""Serve over pound cake, ice cream or use as a fresh fruit dip.""]",www.cookbooks.com/Recipe-Details.aspx?id=1030264,www.cookbooks.com,"[""brown sugar"", ""sour cream"", ""vanilla""]"
Italian Spaghetti Sauce,"[""2 cans tomatoes"", ""4 cans tomato paste or puree"", ""8 Tbsp. Italian cheese, grated"", ""4 oz. olive oil"", ""2 small green peppers, chopped"", ""8 cloves garlic, ground"", ""1/2 tsp. salt"", ""4 medium onions, ground"", ""1/2 tsp. cloves"", ""4 bay leaves"", ""1/2 tsp. allspice""]","[""Combine and cook 2 1/2 to 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=204031,www.cookbooks.com,"[""tomatoes"", ""tomato paste"", ""Italian cheese"", ""olive oil"", ""green peppers"", ""garlic"", ""salt"", ""onions"", ""cloves"", ""bay leaves"", ""allspice""]"
Rocky Road Candy,"[""1 1/2 lb. marshmallows"", ""12 oz. semi-sweet chocolate"", ""1 can Eagle Brand milk"", ""2 tsp. vanilla"", ""2 c. chopped nuts""]","[""Cut the marshmallows in quarters and put into a very large bowl in double boiler."", ""Melt chocolate."", ""When melted, add milk and keep mixing until smooth. Add the vanilla and stir."", ""Let cool slightly. Add nuts."", ""Pour over marshmallows and mix."", ""Put in shallow loaf pan lined with waxed paper and let cool in refrigerator overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=882570,www.cookbooks.com,"[""marshmallows"", ""semi-sweet chocolate"", ""milk"", ""vanilla"", ""nuts""]"
Fruit Pie,"[""1 can cherries"", ""1 can crushed pineapple"", ""1/4 c. flour"", ""1 c. sugar"", ""1 pkg. orange jello"", ""5 sliced bananas""]","[""Bring cherries and pineapple to a boil, then add flour and sugar mixture."", ""When thickened, add jello (dry)."", ""When cool, add sliced bananas."", ""Serve with Cool Whip."", ""Makes two 8-inch pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=1086216,www.cookbooks.com,"[""cherries"", ""pineapple"", ""flour"", ""sugar"", ""orange jello"", ""bananas""]"
Gram'S Irish Soda Bread,"[""1 1/2 c. raisins"", ""4 c. flour, sifted"", ""1/2 tsp. baking soda"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""3 Tbsp. sugar"", ""1/2 c. butter (room temperature)"", ""1 1/2 c. buttermilk"", ""2 eggs, beaten""]","[""Heat oven to 450\u00b0."", ""Mix raisins with sifted flour, baking soda, baking powder, salt and sugar."", ""Cut in butter with a pastry blender until consistency of corn meal."", ""Gradually add buttermilk and eggs."", ""Mix gently until just moistened."", ""Knead lightly until smooth on a floured board and shape into a round loaf."", ""Put dough in a greased round baking pan."", ""With a sharp knife cut a cross in top of dough."", ""Bake 10 minutes at 450\u00b0; reduce heat to 350\u00b0 and bake 45 minutes."", ""Cool on wire rack."", ""Slice and dunk in a cup of hot tea.""]",www.cookbooks.com/Recipe-Details.aspx?id=318063,www.cookbooks.com,"[""raisins"", ""flour"", ""baking soda"", ""baking powder"", ""salt"", ""sugar"", ""butter"", ""buttermilk"", ""eggs""]"
Aunt Sharon'S Chewy Oatmeal Cookies,"[""1 c. flour"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""3/4 c. shortening, softened"", ""1 1/3 c. firmly packed brown sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. oats (uncooked)"", ""1 c. raisins""]","[""Sift together all dry ingredients except sugar."", ""Add shortening, sugar, eggs and vanilla."", ""Beat until smooth, about 2 minutes."", ""Stir in oats and raisins."", ""Drop by teaspoonful onto greased cookie sheet."", ""Bake in preheated oven at 350\u00b0 for 12 to 15 minutes."", ""Makes 3 1/2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=273271,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""cinnamon"", ""nutmeg"", ""shortening"", ""brown sugar"", ""eggs"", ""vanilla"", ""oats"", ""raisins""]"
Sausage And Cheese Balls,"[""1 lb. hot sausage"", ""1 (8 oz.) pkg. extra sharp cheese"", ""3 c. Bisquick""]","[""Mix all ingredients together and form into balls."", ""Bake.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081133,www.cookbooks.com,"[""hot sausage"", ""extra sharp cheese"", ""Bisquick""]"
Favorite Four Bean Salad,"[""1 can red kidney beans"", ""1 can green beans"", ""1 can wax beans"", ""1 can garbanzo beans"", ""1/2 c. oil"", ""1 c. lemon juice"", ""2/3 c. sugar"", ""1/2 c. water""]","[""Mix kidney beans, green beans, wax beans and garbanzo beans. Marinate overnight."", ""Add onion rings just before serving for crispness.""]",www.cookbooks.com/Recipe-Details.aspx?id=708695,www.cookbooks.com,"[""red kidney beans"", ""green beans"", ""wax beans"", ""garbanzo beans"", ""oil"", ""lemon juice"", ""sugar"", ""water""]"
Kart-Wheels,"[""1 1/2 c. all-purpose flour"", ""1/2 c. margarine or butter, softened"", ""1/4 c. powdered sugar"", ""1/2 tsp. baking powder"", ""2 Tbsp. milk"", ""1 c. pie filling or jam (any flavor)""]","[""Heat oven to 375\u00b0."", ""Mix flour, margarine, powdered sugar, baking powder and just enough milk until dough forms."", ""If dough seems dry, mix in more milk one teaspoon at a time."", ""Divide dough into 6 equal parts."", ""Shape each part into a ball."", ""Place on an ungreased cookie sheet."", ""Flatten slightly."", ""Make an indention 1 3/4 inches in diameter and about 3/4-inch deep in center of each. Fill each indention with about 2 tablespoons pie filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=885561,www.cookbooks.com,"[""flour"", ""margarine"", ""powdered sugar"", ""baking powder"", ""milk"", ""pie filling""]"
Lemon Shrimp Oriental,"[""1 1/4 lb. shrimp in shells"", ""1 c. water"", ""2 Tbsp. cornstarch"", ""2 Tbsp. soy sauce"", ""1 tsp. sugar"", ""1 tsp. instant chicken bouillon granules"", ""1/4 c. sliced green onions"", ""1 (6 oz.) pkg. frozen pea pods, thawed"", ""1/2 tsp. finely shredded lemon peel"", ""3 to 4 Tbsp. lemon juice"", ""1/8 tsp. pepper"", ""2 Tbsp. cooking oil"", ""2 c. sliced fresh mushrooms"", ""3 stalks celery, bias sliced"", ""1 medium green pepper, cut in strips"", ""hot cooked rice""]","[""Thaw shrimp, if frozen and drain well."", ""Peel and devein shrimp."", ""For sauce, stir together water, cornstarch, soy sauce, sugar, bouillon granules, lemon peel and juice and pepper."", ""Set aside."", ""Preheat a wok or large skillet over high heat."", ""Add 1 tablespoon of the oil."", ""Add mushrooms, celery and green pepper; stir-fry for 3 minutes."", ""Add green onion and stir-fry for 1 minute more."", ""Remove vegetables from wok."", ""Add remaining oil."", ""Add half of shrimp to hot wok."", ""Stir-fry 2 to 3 minutes or until shrimp turn pink."", ""Remove and stir-fry remaining shrimp."", ""Return shrimp to wok."", ""Push from center."", ""Stir sauce."", ""Add to center of the wok. Cook and stir until thickened and bubbly."", ""Add vegetables and pea pods."", ""Stir to coat mixture with sauce."", ""Cook and stir for 1 minute."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=282593,www.cookbooks.com,"[""shrimp"", ""water"", ""cornstarch"", ""soy sauce"", ""sugar"", ""instant chicken"", ""green onions"", ""frozen pea pods"", ""lemon peel"", ""lemon juice"", ""pepper"", ""cooking oil"", ""mushrooms"", ""stalks celery"", ""green pepper"", ""rice""]"
Melt Away Bars,"[""1 c. soft oleo"", ""1 c. sugar"", ""1 egg, separated"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 c. chopped nuts"", ""colored sugar""]","[""In large bowl, mix butter, sugar, egg yolk, vanilla, flour and 1/2 cup nuts."", ""Blend well."", ""Spread in ungreased jelly roll pan 15 x 10-inch."", ""Beat egg whites until frothy."", ""Spread over mix. Sprinkle with colored sugar and 1/2 cup nuts."", ""Bake at 350\u00b0 for 25 to 30 minutes until golden brown."", ""Cool and cut into squares or bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=230368,www.cookbooks.com,"[""oleo"", ""sugar"", ""egg"", ""vanilla"", ""flour"", ""nuts"", ""colored sugar""]"
Red Velvet Cake,"[""2 c. Wesson oil"", ""2 1/2 c. plain flour"", ""1 1/2 c. sugar"", ""1 c. buttermilk"", ""2 eggs"", ""2 tsp. cocoa"", ""2 tsp. soda"", ""1 tsp. baking powder"", ""1 tsp. vinegar"", ""1 oz. red food coloring"", ""1 tsp. vanilla""]","[""Grease and flour pans."", ""(Makes three (9-inch) layers.) Mix all ingredients together and bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1066141,www.cookbooks.com,"[""Wesson oil"", ""flour"", ""sugar"", ""buttermilk"", ""eggs"", ""cocoa"", ""soda"", ""baking powder"", ""vinegar"", ""red food coloring"", ""vanilla""]"
Savory Meat Loaf,"[""1 lb. ground chuck"", ""1 lb. ground pork"", ""1 medium onion, diced"", ""1 clove garlic, crushed"", ""1 1/4 c. bread crumbs"", ""1/3 c. milk"", ""1 tsp. dry mustard"", ""1 Tbsp. parsley"", ""1 tsp. sweet basil"", ""2 eggs"", ""2 tsp. salt"", ""1/4 tsp. pepper""]","[""Soak bread pieces in milk."", ""Combine all ingredients to mixed meat."", ""Form into loaf; place in greased loaf pan."", ""Bake at 350\u00b0 for 1 3/4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=774820,www.cookbooks.com,"[""ground chuck"", ""ground pork"", ""onion"", ""clove garlic"", ""bread crumbs"", ""milk"", ""dry mustard"", ""parsley"", ""sweet basil"", ""eggs"", ""salt"", ""pepper""]"
Pecan Pralines I,"[""1 c. white sugar"", ""1 c. brown sugar (1/2 light and 1/2 dark)"", ""1 dash salt"", ""1/2 c. milk"", ""2 Tbsp. white Karo syrup"", ""2 Tbsp. butter"", ""1 tsp. vanilla"", ""1 1/2 c. pecan halves""]","[""Mix sugar, salt, milk and Karo syrup in heavy, 3-quart pan and cook to soft ball stage."", ""Add butter and vanilla."", ""Beat until cool."", ""Add pecans and drop by tablespoon onto wax paper."", ""When firm, store in closed container."", ""Makes approximately 2 dozen pralines.""]",www.cookbooks.com/Recipe-Details.aspx?id=1058624,www.cookbooks.com,"[""white sugar"", ""brown sugar"", ""salt"", ""milk"", ""white Karo syrup"", ""butter"", ""vanilla"", ""pecan halves""]"
Recipe For Preserving Children,"[""1 large grassy field"", ""2 or 3 dogs"", ""some pebbles"", ""1/2 doz. children"", ""1 pinch brook""]","[""Mix the children and dogs together."", ""Put them in a field, stirring constantly."", ""Pour the brook over the pebbles."", ""Sprinkle the field with some flowers."", ""Spread over all a deep blue sky and bake in a hot sun."", ""When brown, remove and set to cool in a bathtub."", ""Now, go on with your cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=326997,www.cookbooks.com,"[""grassy field"", ""pebbles"", ""children"", ""brook""]"
Cauliflower Salad,"[""1 head lettuce"", ""1 head cauliflower, broken into pieces"", ""1 lb. bacon, fried and crumbled"", ""2 c. mayonnaise"", ""1 tsp. vinegar"", ""1/2 c. sugar"", ""1/2 lb. sharp cheese""]","[""Layer the first three ingredients in bowl."", ""Mix together mayonnaise, vinegar and sugar, then pour over first mixture. Cover top with cheese."", ""Let stand in refrigerator 24 hours, then mix and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=21017,www.cookbooks.com,"[""head lettuce"", ""cauliflower"", ""bacon"", ""mayonnaise"", ""vinegar"", ""sugar"", ""sharp cheese""]"
King Ranch,"[""1/4 c. diced onion"", ""1/4 c. diced green pepper"", ""1/4 c. butter"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 lb. grated cheese"", ""2 1/2 c. boiled chicken"", ""1 can Ro-Tel tomatoes with green chilies"", ""1/8 tsp. garlic powder or 1/4 tsp. garlic clove, diced"", ""1 (8 oz.) pkg. soft tortillas""]","[""Saute onion and green pepper in butter."", ""Add soups, tomatoes and garlic."", ""Line large casserole dish with tortillas (about 12). Fill casserole with alternate layers of chicken, sauce and cheese. Bake at 350\u00b0 for 30 minutes."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=642980,www.cookbooks.com,"[""onion"", ""green pepper"", ""butter"", ""cream of mushroom soup"", ""cream of chicken soup"", ""grated cheese"", ""chicken"", ""Ro-Tel tomatoes"", ""garlic"", ""soft tortillas""]"
Coconut Cake,"[""white or yellow cake mix"", ""1 can Eagle Brand sweetened condensed milk"", ""1 small can cream of coconut"", ""sweetened grated coconut""]","[""Make white or yellow cake mix and bake according to package directions in a 9 x 13-inch sheet pan."", ""Immediately pour the Eagle Brand milk over hot cake."", ""Let sit until cake is warm."", ""Pour the cream of coconut over cake."", ""Sprinkle with coconut.""]",www.cookbooks.com/Recipe-Details.aspx?id=1007416,www.cookbooks.com,"[""white"", ""condensed milk"", ""cream of coconut"", ""coconut""]"
Linda'S Broccoli Casserole,"[""4 whole chicken breasts"", ""2 pkg. frozen broccoli"", ""2 cans cream of chicken soup"", ""1/2 c. grated cheese"", ""2/3 c. mayonnaise"", ""1/3 c. evaporated milk"", ""1 tsp. curry powder"", ""1 Tbsp. lemon juice"", ""1 c. buttered bread crumbs""]","[""Cook chicken and cut up."", ""Cook broccoli and drain."", ""Mix all ingredients and pour into greased casserole."", ""Bake at 350\u00b0 for 30 to 45 minutes."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=536169,www.cookbooks.com,"[""chicken breasts"", ""frozen broccoli"", ""cream of chicken soup"", ""grated cheese"", ""mayonnaise"", ""milk"", ""curry powder"", ""lemon juice"", ""buttered bread crumbs""]"
Death By Chocolate,"[""1 chocolate cake mix"", ""1 c. Kahlua"", ""4 pkg. Jell-O chocolate mousse"", ""2 large containers Cool Whip"", ""4 Skor candy bars""]","[""You may cut this recipe in half, it makes quite a bit."", ""Also, you can omit the Kahlua!""]",www.cookbooks.com/Recipe-Details.aspx?id=793365,www.cookbooks.com,"[""chocolate cake mix"", ""Kahlua"", ""containers""]"
Fresh Apple Cake,"[""1 c. oil"", ""2 c. sugar"", ""1 tsp. vanilla"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1 tsp. ground cloves"", ""3 eggs"", ""3 c. plain flour"", ""1 tsp. salt"", ""1 tsp. nutmeg"", ""1 c. chopped pecans"", ""3 c. peeled and diced apples""]","[""Mix oil, eggs, sugar and vanilla well."", ""Sift dry ingredients and blend with first mixture (mixture will be thick)."", ""Add apples and pecans."", ""Grease and flour Bundt pan."", ""Put in cold oven."", ""bake at 350\u00b0 for 1 hour and 10 minutes."", ""Let cake cool some before removing from pan."", ""While still warm, glaze.""]",www.cookbooks.com/Recipe-Details.aspx?id=850421,www.cookbooks.com,"[""oil"", ""sugar"", ""vanilla"", ""soda"", ""cinnamon"", ""ground cloves"", ""eggs"", ""flour"", ""salt"", ""nutmeg"", ""pecans"", ""apples""]"
Pizzelle(Italian Cookies)  ,"[""2 c. flour"", ""2 tsp. baking powder"", ""1/2 c. margarine"", ""pinch of salt"", ""1/4 c. sugar"", ""1 tsp. vanilla"", ""3 eggs""]","[""Mix all ingredients together."", ""Drop by teaspoon on waffle pizzelle maker."", ""Cook about 30 seconds.""]",www.cookbooks.com/Recipe-Details.aspx?id=222225,www.cookbooks.com,"[""flour"", ""baking powder"", ""margarine"", ""salt"", ""sugar"", ""vanilla"", ""eggs""]"
Oyster Stew,"[""1 can celery soup"", ""1/2 pt. small oysters""]","[""Heat can of soup to boiling point. Add oysters. Bring to a boil, taste and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=211606,www.cookbooks.com,"[""celery soup"", ""oysters""]"
Glazed Lamb Chops,"[""4 to 6 lamb chops, 3/4-inch thick"", ""salt and pepper to taste"", ""2 Tbsp. vegetable oil"", ""1/2 tsp. curry powder"", ""1/2 c. orange juice"", ""2 Tbsp. lemon juice"", ""4 Tbsp. honey"", ""1 (11 oz.) can mandarin oranges, drained""]","[""Sprinkle chops with salt and pepper."", ""Brown both sides well under broiler."", ""Drain all fat."", ""Place in oiled baking dish. Combine curry powder, orange juice, lemon juice and honey."", ""Pour over chops and bake in a preheated 350\u00b0 oven for 30 to 45 minutes. Add oranges to sauce for last 5 minutes to warm them.""]",www.cookbooks.com/Recipe-Details.aspx?id=438899,www.cookbooks.com,"[""lamb chops"", ""salt"", ""vegetable oil"", ""curry powder"", ""orange juice"", ""lemon juice"", ""honey"", ""mandarin oranges""]"
Pineapple And Rice Casserole,"[""3/4 c. fine bread crumbs"", ""1/2 c. milk"", ""1 lb. ground beef"", ""1 egg, slightly beaten"", ""3/4 c. finely chopped onion"", ""2 1/2 tsp. salt"", ""2 Tbsp. butter"", ""1 1/3 c. Minute rice"", ""1 can sliced pineapple"", ""1 green pepper, diced"", ""1/4 c. catsup""]","[""Combine bread crumbs, milk, beef, egg, 1/4 cup onion and 1 1/2 teaspoons salt."", ""Gently form into 20 meatballs; brown in butter in large skillet."", ""Add rice and remaining onion; stir gently until rice is lightly browned."", ""Drain pineapple, measuring syrup."", ""Add water to syrup to make 1 1/3 cups liquid."", ""Cut each pineapple slice into 6 wedges; gradually add with the liquid, 1 teaspoon salt and remaining ingredients to rice mixture; stir thoroughly. Bring to boil."", ""Reduce heat, cover and simmer 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=691237,www.cookbooks.com,"[""bread crumbs"", ""milk"", ""ground beef"", ""egg"", ""onion"", ""salt"", ""butter"", ""rice"", ""pineapple"", ""green pepper"", ""catsup""]"
Tuna Spread,"[""1 small can tuna, drained (water pack)"", ""1 (8 oz.) pkg. softened cream cheese"", ""1 small onion, finely chopped"", ""salt and pepper to taste""]","[""Blend all ingredients until smooth."", ""Serve on crackers."", ""This is great for children's birthday parties."", ""Put some on a cracker; add a thin slice of ripe olive.""]",www.cookbooks.com/Recipe-Details.aspx?id=806922,www.cookbooks.com,"[""tuna"", ""cream cheese"", ""onion"", ""salt""]"
Pineapple Chicken Salad,"[""1 tsp. butter"", ""3/4 c. slivered almonds"", ""1 (13 1/4 oz.) can pineapple chunks"", ""1 1/2 c. cooked chicken breast chunks"", ""3/4 c. thinly sliced celery"", ""1 Tbsp. wheat germ"", ""1 tsp. honey"", ""2 tsp. lemon juice"", ""1/2 c. mayonnaise"", ""crisp lettuce leaves""]","[""Melt butter in skillet."", ""Saute almonds over low heat, watching carefully so they do not get too brown."", ""Remove and cool."", ""Mix chicken, pineapple, celery and 3/4 of the almonds."", ""In a small bowl mix wheat germ, honey, lemon juice and mayonnaise."", ""Blend dressing with salad."", ""Serve salad on crisp lettuce garnished with reserved almonds.""]",www.cookbooks.com/Recipe-Details.aspx?id=819627,www.cookbooks.com,"[""butter"", ""almonds"", ""pineapple"", ""chicken"", ""celery"", ""germ"", ""honey"", ""lemon juice"", ""mayonnaise"", ""crisp lettuce""]"
Perfect Gravy,"[""3 Tbsp. margarine"", ""3 Tbsp. flour"", ""1 can beef broth or chicken (8 oz.)"", ""1 can mushroom soup"", ""3/4 c. water""]","[""Melt margarine."", ""Add flour; mix well."", ""Cook over medium heat until hot."", ""Add broth."", ""Cook until boiling."", ""Add other soup and water."", ""Cook 15 minutes longer."", ""Good over meat loaf or cream potatoes or anything that needs a little flavor.""]",www.cookbooks.com/Recipe-Details.aspx?id=317669,www.cookbooks.com,"[""margarine"", ""flour"", ""beef broth"", ""mushroom soup"", ""water""]"
Oatmeal Cake,"[""1 c. brown sugar"", ""1 c. white sugar"", ""1 1/3 c. flour"", ""1 stick margarine"", ""1 c. oatmeal"", ""1 1/2 c. boiling water"", ""2 eggs"", ""1 tsp. vanilla"", ""1 tsp. cinnamon""]","[""Boil water; remove from heat."", ""Add oatmeal and margarine."", ""Mix other ingredients; add to oatmeal mixture."", ""Bake in an oblong pan at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1068839,www.cookbooks.com,"[""brown sugar"", ""white sugar"", ""flour"", ""margarine"", ""oatmeal"", ""boiling water"", ""eggs"", ""vanilla"", ""cinnamon""]"
Corn Casserole,"[""1 c. cornmeal mix"", ""1 (16 oz.) sour cream"", ""1/4 c. melted oleo"", ""1 onion, chopped"", ""1 hot pepper, chopped"", ""salt and pepper to taste"", ""dash of garlic""]","[""Spray baking dish with Pam."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=265775,www.cookbooks.com,"[""cornmeal mix"", ""sour cream"", ""oleo"", ""onion"", ""hot pepper"", ""salt"", ""garlic""]"
Shrimp Soup,"[""boiled shrimp (whatever amount desired)"", ""1/2 c. shrimp water (optional)"", ""2 cans Ro-Tel tomatoes"", ""2 cans cream of mushroom soup"", ""2 cans cream of chicken soup"", ""2 cans cream of celery soup"", ""2 lb. Velveeta cheese (more or less to your taste)"", ""butter"", ""1 onion, diced"", ""bell pepper (desired amount)"", ""celery, chopped (desired amount)""]","[""Saute in butter the onion, bell pepper and celery."", ""Add all ingredients together and cook until cheese melts."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=1049120,www.cookbooks.com,"[""shrimp"", ""shrimp water"", ""Ro-Tel"", ""cream of mushroom soup"", ""cream of chicken soup"", ""cream of celery soup"", ""Velveeta cheese"", ""butter"", ""onion"", ""bell pepper"", ""celery""]"
Potato Cheese Casserole,"[""1 1/2 lb. potatoes"", ""3 oz. cream cheese"", ""1/4 lb. Cheddar cheese, cut in cubes"", ""1 c. creamed cottage cheese"", ""2 Tbsp. butter"", ""1/4 c. milk"", ""2 tsp. dried chives"", ""1 Tbsp. parsley"", ""1/2 tsp. white pepper"", ""paprika""]","[""Peel, cube, boil and drain potatoes."", ""Place in food processor and puree until smooth."", ""Add remaining ingredients, except paprika, and continue processing until smooth."", ""You may have to do this in batches."", ""Spoon mixture into buttered 1-quart baking dish. Sprinkle top with paprika."", ""Bake at 350\u00b0 for 30 to 40 minutes, until piping hot."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=431087,www.cookbooks.com,"[""potatoes"", ""cream cheese"", ""Cheddar cheese"", ""cottage cheese"", ""butter"", ""milk"", ""chives"", ""parsley"", ""white pepper"", ""paprika""]"
Sausage And Cheese Biscuits,"[""1/4 lb. raw turkey sausage"", ""1/2 c. all-purpose flour"", ""1/2 c. unprocessed oat bran"", ""1/2 c. (2 oz.) shredded reduced fat Cheddar cheese"", ""1 tsp. baking powder"", ""1/8 tsp. baking soda"", ""1/2 c. plus 3 Tbsp. nonfat buttermilk""]","[""Place turkey in a nonstick skillet; cook over medium heat until browned, stirring to crumble."", ""Drain and pat dry with paper towel. Combine turkey and next 5 ingredients in a bowl; stir well."", ""Add buttermilk, stirring until just moistened."", ""Drop dough by heaping tablespoonful onto a baking sheet coated with vegetable cooking spray."", ""Bake at 450\u00b0 for 11 minutes (68 calories each)."", ""Makes 1 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=895841,www.cookbooks.com,"[""turkey sausage"", ""all-purpose"", ""unprocessed oat bran"", ""Cheddar cheese"", ""baking powder"", ""baking soda"", ""nonfat buttermilk""]"
Barbecue Sauce,"[""1/4 lb. butter"", ""3 Tbsp. vinegar or lemon juice"", ""1 Tbsp. Worcestershire sauce"", ""1 tsp. Tabasco sauce"", ""1 tsp. Texas Pete"", ""1/2 c. catsup"", ""1/2 c. water""]","[""Melt butter; mix well with other ingredients."", ""Use for basting broiled chicken or other meat.""]",www.cookbooks.com/Recipe-Details.aspx?id=310900,www.cookbooks.com,"[""butter"", ""vinegar"", ""Worcestershire sauce"", ""Tabasco sauce"", ""catsup"", ""water""]"
Sure Thing Sugar Cookies,"[""1 c. shortening"", ""4 c. flour"", ""1/2 c. milk"", ""2 eggs"", ""1 1/2 c. sugar"", ""2 tsp. soda"", ""1/2 tsp. salt"", ""1/2 tsp. almond flavoring""]","[""Cut shortening into flour with a fork until the mixture is the consistency of small peas and corn meal."", ""Combine remaining ingredients and mix with flour."", ""Roll dough to 1/8-inch thickness. Cut into various shapes with cookie cutters."", ""Bake at 350\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=73889,www.cookbooks.com,"[""shortening"", ""flour"", ""milk"", ""eggs"", ""sugar"", ""soda"", ""salt"", ""almond flavoring""]"
Blackberry Jam(Sugar-Free)  ,"[""4 c. crushed blackberries"", ""8 Tbsp. liquid sweetener""]","[""Measure crushed blackberries into a kettle."", ""Add sweetener; stir well."", ""Boil rapidly, stirring constantly, until the mixture thickens."", ""Fill and seal containers.""]",www.cookbooks.com/Recipe-Details.aspx?id=518675,www.cookbooks.com,"[""blackberries"", ""liquid sweetener""]"
Seafoam Salad,"[""2 small pkg. cream cheese"", ""1 large can pears, cut into small pieces"", ""2 Tbsp. half and half"", ""1 small pkg. lime jello"", ""1 c. whipped cream*""]","[""*Cool Whip can be used, but the whipped cream is so delightful.""]",www.cookbooks.com/Recipe-Details.aspx?id=1082528,www.cookbooks.com,"[""cream cheese"", ""lime jello"", ""whipped cream""]"
Centennial Squares,"[""1 box graham wafer crumbs"", ""1/4 c. butter"", ""1/4 c. sugar"", ""1 large pkg. chocolate chips"", ""1 large pkg. butterscotch chips"", ""1 large can Eagle Brand milk"", ""1 c. chopped nuts"", ""1 c. coconut""]","[""Mix graham wafer crumbs with butter and sugar to make crust. Spread on cookie sheet or shallow cake pan."", ""Put layer of chocolate chips first, then butterscotch chips, coconut and nuts. Top with Eagle Brand evenly."", ""Bake at 350\u00b0 for 10 to 15 minutes or until lightly browned."", ""Cool and cut into slices or squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=431496,www.cookbooks.com,"[""graham wafer crumbs"", ""butter"", ""sugar"", ""chocolate chips"", ""butterscotch chips"", ""milk"", ""nuts"", ""coconut""]"
Banana Pumpkin Foamy,"[""1 c. milk"", ""1 sliced banana"", ""2 Tbsp. canned pumpkin"", ""dash of cinnamon""]","[""Blend all ingredients together in a blender for the perfect cookie companion drink.""]",www.cookbooks.com/Recipe-Details.aspx?id=248626,www.cookbooks.com,"[""milk"", ""banana"", ""pumpkin"", ""cinnamon""]"
Banana Nut Bread,"[""pinch of salt"", ""2 eggs"", ""1 1/2 c. self-rising flour"", ""2 c. sugar"", ""3/4 c. Wesson oil"", ""3 large bananas, mashed"", ""1/2 c. chopped pecans""]","[""Grease and flour a loaf pan."", ""Mix dry ingredients together. Add eggs and Wesson oil."", ""Add mashed bananas and pecans last. Bake for 45 minutes at 350\u00b0 or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=180979,www.cookbooks.com,"[""salt"", ""eggs"", ""flour"", ""sugar"", ""Wesson oil"", ""bananas"", ""pecans""]"
Spaghetti Sauce,"[""1 lb. hamburger"", ""1 small onion"", ""2 cloves garlic or 1/2 tsp. garlic powder"", ""1 qt. tomatoes"", ""1 small can tomato sauce"", ""1 small can tomato paste"", ""2 tsp. whole oregano"", ""2 tsp. basil"", ""1 carrot"", ""1 stalk celery""]","[""Saute onion and garlic, then add meat and brown."", ""Add tomatoes and sauces."", ""Add remaining ingredients and simmer until thick, about 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=286144,www.cookbooks.com,"[""hamburger"", ""onion"", ""garlic"", ""tomatoes"", ""tomato sauce"", ""tomato paste"", ""oregano"", ""basil"", ""carrot"", ""celery""]"
Johnny Menyetta,"[""1 lb. ground beef"", ""1 green bell pepper"", ""3 small green onions"", ""1 stalk celery"", ""1 pkg. wide noodles"", ""1 can tomato soup"", ""1/2 can water"", ""1 c. grated Longhorn cheese"", ""1 (4 oz.) can mushrooms""]","[""Brown ground beef, bell pepper, onions and celery."", ""Preboil noodles."", ""Mix noodles with meat sauce."", ""Add tomato soup, water and mushrooms."", ""Cover with grated cheese."", ""Bake at 350\u00b0 for about 45 minutes; bake uncovered the last 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1045596,www.cookbooks.com,"[""ground beef"", ""green bell pepper"", ""green onions"", ""celery"", ""wide noodles"", ""tomato soup"", ""water"", ""Longhorn cheese"", ""mushrooms""]"
Pumpkin Bread,"[""3 c. sugar"", ""3 1/2 c. flour"", ""1 c. oil"", ""2 c. pumpkin"", ""2/3 c. water"", ""1 c. chopped nuts or 1 c. raisins (optional)"", ""2 tsp. soda"", ""4 eggs"", ""1 1/2 tsp. salt"", ""1 tsp. nutmeg"", ""2 tsp. cinnamon""]","[""Sift dry ingredients."", ""Mix eggs, oil, water, etc."", ""Bake in loaf pan for about 1 hour at 350\u00b0."", ""Can use cupcake tins.""]",www.cookbooks.com/Recipe-Details.aspx?id=804612,www.cookbooks.com,"[""sugar"", ""flour"", ""oil"", ""pumpkin"", ""water"", ""nuts"", ""soda"", ""eggs"", ""salt"", ""nutmeg"", ""cinnamon""]"
Creamy Baked Flounder,"[""1 fillet of flounder per person"", ""1 red Bermuda onion"", ""1 large tomato"", ""sour cream""]","[""In a well buttered, flat casserole dish, lay the fish, overlapping them."", ""Cover fish with very thin slices of Bermuda onion."", ""Put another layer of fish."", ""Cover fish with very thin slices of tomato."", ""Cover top of layers with a thick coat of sour cream."", ""Cook in 350\u00b0 oven for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=460393,www.cookbooks.com,"[""fillet of flounder per person"", ""red Bermuda onion"", ""tomato"", ""sour cream""]"
French Fish Fillets,"[""1 lb. fish fillets"", ""1/4 c. French dressing"", ""1/2 c. cracker crumbs"", ""paprika""]","[""Dip fillets in dressing; coat with crumbs."", ""Place fillets in grease in a 1 1/2-quart utility pan."", ""Sprinkle paprika, as desired."", ""Cover with plastic wrap."", ""Bake for 3 1/2 to 5 minutes, or until fish flakes easily with fork.""]",www.cookbooks.com/Recipe-Details.aspx?id=574453,www.cookbooks.com,"[""fish fillets"", ""French dressing"", ""cracker crumbs"", ""paprika""]"
Anise Cakes,"[""1 1/2 c. butter"", ""1 1/2 c. sugar"", ""4 large eggs"", ""1 tsp. vanilla"", ""1 tsp. almond extract"", ""1 tsp. anise oil"", ""2 Tbsp. anise seed"", ""4 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. almonds, chopped in blender""]","[""Cream butter and sugar; add"", ""eggs"", ""one"", ""at a time."", ""Add flavorings"", ""plus the anise"", ""seed."", ""Sift"", ""together"", ""the"", ""flour, baking powder and salt into a"", ""large bread bowl."", ""Make well in center; add the first mixture and mix as for old fashioned tea cakes, incorporating all of the flour.""]",www.cookbooks.com/Recipe-Details.aspx?id=714221,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""vanilla"", ""almond extract"", ""anise oil"", ""anise seed"", ""flour"", ""baking powder"", ""salt"", ""almonds""]"
Pepperoni Pizza Casserole,"[""2 bags rice, cooked"", ""1/4 cup parmesan cheese"", ""1 tsp. oregano"", ""1/2 tsp. garlic powder"", ""2 eggs"", ""1 jar (16 oz.) spaghetti sauce"", ""Sliced green pepper"", ""4 oz. pepperoni, sliced"", ""4 oz. mushroom, sliced"", ""8 oz. mozzarella cheese""]","[""Mix rice, parmesan cheese, oregano, garlic powder and eggs. Blend together. Put in greased 9 x 13 casserole and bake 10 minutes. Pour jar of spaghetti sauce over rice mixture. Add sliced green pepper, pepperoni, mushrooms and mozzarella cheese. Bake 15 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=39599,www.cookbooks.com,"[""rice"", ""parmesan cheese"", ""oregano"", ""garlic powder"", ""eggs"", ""spaghetti sauce"", ""green pepper"", ""pepperoni"", ""mushroom"", ""mozzarella cheese""]"
Gumdrop Fruitcake,"[""1 lb. colorful gumdrops, cut in 4 pieces (do not use licorice flavored gumdrops)"", ""1 (10 oz.) pkg. pitted dates, chopped"", ""1 c. raisins"", ""1 c. chopped pecans or walnuts"", ""1 box yellow cake mix"", ""1 (20 oz.) can apple pie filling"", ""1 Tbsp. cinnamon or apple pie spice"", ""3 eggs""]","[""Mix candy, raisins, nuts and dates with dry cake mix."", ""Beat together apple pie filling, eggs and cinnamon until well mixed. Pour this in cake and fruit mix and mix well."", ""Pack into two greased loaf pans or one greased tube pan and bake at 350\u00b0 for 70 minutes."", ""May put icing on cake or eat plain."", ""This is very good and rather easy.""]",www.cookbooks.com/Recipe-Details.aspx?id=562149,www.cookbooks.com,"[""colorful gumdrops"", ""dates"", ""raisins"", ""pecans"", ""yellow cake mix"", ""apple pie filling"", ""cinnamon"", ""eggs""]"
Pineapple Cake,"[""1 box yellow cake mix"", ""20 oz. can crushed pineapple"", ""1 c. sugar"", ""3 oz. French vanilla instant pudding"", ""1 c. shredded coconut"", ""8 oz. whipped cream or Cool Whip"", ""chopped nuts""]","[""Prepare cake as directed and bake in a greased and floured 9 x 13-inch pan."", ""Meanwhile, simmer pineapple and sugar."", ""Remove baked cake from oven and, with a fork, poke holes all over cake."", ""Cover with pineapple mixture and chill."", ""Prepare pudding as directed and stir in coconut."", ""Spread over cake."", ""Cover with whipped topping and sprinkle with nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=879414,www.cookbooks.com,"[""yellow cake mix"", ""pineapple"", ""sugar"", ""coconut"", ""whipped cream"", ""nuts""]"
Hummingbird Cake,"[""3 c. flour"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""2 c. sugar"", ""1 tsp. cinnamon"", ""3 eggs, beaten"", ""3/4 c. oil"", ""1 1/2 tsp. vanilla"", ""1 (8 oz.) can crushed pineapple"", ""1 1/2 c. chopped pecans"", ""1 3/4 c. mashed bananas"", ""1/2 c. oleo, softened"", ""1 (8 oz.) cream cheese"", ""1 lb. powdered sugar"", ""1 tsp. vanilla""]","[""Combine flour, soda, salt, sugar and cinnamon."", ""Add eggs and oil, stirring until moistened."", ""Do not beat."", ""Stir in 1 1/2 teaspoons vanilla, pineapple, bananas and 1 cup pecans."", ""Pour into 3 round, greased cake pans."", ""Bake at 350\u00b0 for 25 minutes."", ""Cool 10 minutes."", ""Remove from pan and cool."", ""Mix oleo, cream cheese, powdered sugar and 1 teaspoon vanilla."", ""Frost cake with icing, then put 1/2 cup pecans on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=483482,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""sugar"", ""cinnamon"", ""eggs"", ""oil"", ""vanilla"", ""pineapple"", ""pecans"", ""bananas"", ""oleo"", ""cream cheese"", ""powdered sugar"", ""vanilla""]"
Sweet And Sour Sauce,"[""1 stick butter"", ""1 c. catsup"", ""1/4 c. vinegar"", ""3/4 c. brown sugar"", ""1 Tbsp. mustard"", ""1 tsp. garlic powder""]","[""Combine in saucepan and bring to boil, mixing thoroughly. Pour over chicken and bake at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=711812,www.cookbooks.com,"[""butter"", ""catsup"", ""vinegar"", ""brown sugar"", ""mustard"", ""garlic powder""]"
Hershey Pound Cake,"[""6 (5 cent) plain Hershey candy bars or 6 (1.55 oz.) plain"", ""2 sticks margarine"", ""1 c. chopped pecans"", ""1 c. buttermilk"", ""2 tsp. vanilla"", ""pinch of salt"", ""1 (5 1/2 oz.) can Hershey's syrup"", ""2 c. sugar"", ""4 eggs"", ""1/4 tsp. soda"", ""2 1/2 c. flour""]","[""Melt Hershey bars in oven with can of syrup; cool."", ""Cream margarine and sugar."", ""Add eggs, one at a time."", ""Add melted bars and syrup."", ""Then add flour, soda, salt and buttermilk, alternating dry ingredients and buttermilk."", ""Add vanilla."", ""Bake in a tube or loaf pan for 1 1/2 hours in a 325\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=591886,www.cookbooks.com,"[""margarine"", ""pecans"", ""buttermilk"", ""vanilla"", ""salt"", ""syrup"", ""sugar"", ""eggs"", ""soda"", ""flour""]"
Broccoli Supreme,"[""1 pkg. fresh broccoli"", ""1 can cream of mushroom soup"", ""1 c. mayonnaise"", ""2 eggs, beaten well"", ""1 medium onion, chopped"", ""1 c. grated Cheddar cheese"", ""1/4 c. margarine"", ""1 1/2 c. herb-seasoned stuffing crumbs""]","[""Cook and drain broccoli."", ""Combine soup, mayonnaise and onion. Blend in cooked broccoli."", ""Pour into greased 9 x 13-inch baking pan."", ""Sprinkle with cheese."", ""Melt margarine and add seasoned crumbs."", ""Mix well and sprinkle over top of cheese."", ""Bake in 350\u00b0 oven 30 to 45 minutes."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=264307,www.cookbooks.com,"[""fresh broccoli"", ""cream of mushroom soup"", ""mayonnaise"", ""eggs"", ""onion"", ""Cheddar cheese"", ""margarine"", ""stuffing crumbs""]"
Lasagna,"[""3 Tbsp. oil"", ""1 clove garlic"", ""2 lb. ground chuck"", ""1 medium onion, chopped"", ""2 (6 oz.) cans tomato paste"", ""5 (8 oz.) cans tomato sauce"", ""3 (5 oz.) cans V-8 juice"", ""1 stalk celery"", ""1/2 green pepper"", ""1 egg"", ""1 box lasagna noodles"", ""1/4 c. Parmesan cheese"", ""20 oz. grated Mozzarella cheese"", ""8 oz. Ricotta cheese"", ""oregano, parsley and pepper"", ""salt to taste""]","[""Brown ground chuck, onion and garlic in a large pot."", ""When done, add tomato sauce, tomato paste, V-8 juice and 3 to 3 1/2 cups water."", ""Add celery, green pepper and seasoning to taste. Cook on low heat 2 1/4 to 2 1/2 hours."", ""Slowly add Parmesan cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=1077171,www.cookbooks.com,"[""oil"", ""clove garlic"", ""ground chuck"", ""onion"", ""tomato paste"", ""tomato sauce"", ""celery"", ""green pepper"", ""egg"", ""lasagna noodles"", ""Parmesan cheese"", ""Mozzarella cheese"", ""Ricotta cheese"", ""oregano"", ""salt""]"
No Bake Cookies,"[""2 c. sugar"", ""1/3 c. cocoa"", ""1/8 tsp. salt"", ""1/2 c. milk"", ""1/2 c. butter"", ""1/2 c. peanut butter"", ""3 c. quick oats"", ""1 tsp. vanilla""]","[""Combine the first 5 ingredients and bring to a boil."", ""Boil 1 minute and remove from heat."", ""Add the peanut butter and stir to dissolve."", ""Add oats and vanilla."", ""Stir well."", ""Drop by teaspoon onto waxed paper."", ""Let stand until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=749614,www.cookbooks.com,"[""sugar"", ""cocoa"", ""salt"", ""milk"", ""butter"", ""peanut butter"", ""oats"", ""vanilla""]"
Tacos In Pasta Shells,"[""18 jumbo pasta shells (1/2 box)"", ""2 Tbsp. margarine"", ""1 1/2 lb. ground beef"", ""1 (3 oz.) pkg. whipped cream cheese with chives"", ""pkg. taco seasoning"", ""1/4 tsp. salt"", ""salsa or taco sauce"", ""shredded Cheddar cheese"", ""crushed tortilla chips""]","[""Cook pasta shells, drain and toss with margarine, set aside. Brown ground beef and drain."", ""Stir cream cheese into ground beef, add taco seasoning (enough to taste) and salt, simmer for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=396038,www.cookbooks.com,"[""pasta shells"", ""margarine"", ""ground beef"", ""whipped cream cheese"", ""taco seasoning"", ""salt"", ""salsa"", ""Cheddar cheese"", ""tortilla chips""]"
Amie'S French Country Chicken,"[""2 small chickens (3 lb.)"", ""1/2 lb. bacon, cut in 1/2-inch pieces"", ""12 small new potatoes"", ""2 Tbsp. butter"", ""3 Tbsp. olive oil"", ""6 medium carrots, trimmed and peeled"", ""20 to 25 tiny pearl onions"", ""4 cloves garlic, crushed"", ""1 bay leaf"", ""parsley stems"", ""sprigs of fresh thyme"", ""salt and black pepper""]","[""Preheat oven to 375\u00b0."", ""Blanch bacon in boiling water 3 minutes."", ""Drain, refresh and pat dry."", ""Peel potatoes and blanch for 5 minutes; drain and pat dry."", ""Trim fat from chicken and season."", ""Add butter and oil to large covered casserole and brown chicken over high heat."", ""Remove and set aside."", ""Add bacon to pot and brown; remove."", ""Brown pearl onions; remove."", ""Brown blanched potatoes and remove."", ""Pour off excess fat."", ""Return chicken to casserole."", ""Add bacon, vegetables, garlic and herbs."", ""Pour in 1/2 cup water; season with salt and pepper."", ""Bake for 1 hour and 15 minutes, half of the time covered."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=629698,www.cookbooks.com,"[""chickens"", ""bacon"", ""potatoes"", ""butter"", ""olive oil"", ""carrots"", ""pearl onions"", ""garlic"", ""bay leaf"", ""parsley stems"", ""thyme"", ""salt""]"
Crisp Bread And Butter Pickles,"[""4 qt. thinly sliced cucumbers"", ""8 white onions, peeled and sliced"", ""1/2 c. salt"", ""5 c. sugar"", ""1 1/2 tsp. turmeric"", ""1 tsp. celery seed"", ""2 Tbsp. mustard seed"", ""5 c. cider vinegar""]","[""Mix the cucumbers and onions with the salt and 2 quarts cracked ice."", ""Then let them stand, covered with a weighted lid, for 3 hours."", ""Drain thoroughly and put the vegetables in a large kettle."", ""Add the sugar, spices and vinegar."", ""Bring almost to a boil, stirring often with a wooden spoon, but do not let boil. Pack the pickles into hot jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=925425,www.cookbooks.com,"[""cucumbers"", ""white onions"", ""salt"", ""sugar"", ""turmeric"", ""celery"", ""cider vinegar""]"
Broccoli Dip,"[""1 pkg. (10 oz.) frozen chopped broccoli"", ""1 lb. (16 oz.) Velveeta cheese, cut up"", ""1/8 tsp. garlic powder""]","[""Microwave broccoli in covered 2 qt. microwavable bowl on high 3 minutes or until thawed; drain."", ""Add Velveeta and garlic powder. Microwave 2 to 3 minutes or until"", ""Velveeta is melted stirring, after 2 minutes."", ""Serve hot with crackers and cut up vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=64613,www.cookbooks.com,"[""broccoli"", ""Velveeta cheese"", ""garlic powder""]"
Broiled Zucchini Squash,"[""small zucchini (about 5 or 6 inches long)"", ""2 cloves fresh garlic"", ""2 pats butter""]","[""Wash zucchini; remove ends and slice lengthwise in 1/4-inch slices."", ""You should have about 5 slices."", ""Place on cookie sheet. Dot with small cubed butter (about 1/4-inch each)."", ""Put thin slices of garlic in between butter cubes."", ""Heat under broiler until the zucchini begins to brown on edges.""]",www.cookbooks.com/Recipe-Details.aspx?id=499254,www.cookbooks.com,"[""zucchini"", ""garlic"", ""pats butter""]"
Porcupine Meatballs,"[""2 lb. ground beef"", ""1/2 c. uncooked rice"", ""1 beaten egg"", ""1/2 c. chopped onion"", ""1 jar Ragu spaghetti sauce""]","[""Mix together the first 4 ingredients with your hands and shape into balls about the size of tennis balls."", ""Put into a pan and pour sauce over each ball until it is well covered."", ""Bake at 450\u00b0 for about an hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=711527,www.cookbooks.com,"[""ground beef"", ""rice"", ""egg"", ""onion"", ""spaghetti sauce""]"
Carrot Cake,"[""1 1/2 c. flour"", ""1/2 tsp. vanilla"", ""1 1/4 c. sugar"", ""2/3 c. oil"", ""1 1/2 tsp. baking soda"", ""2 eggs"", ""1 1/2 tsp. cinnamon"", ""1 small can crushed pineapple"", ""2 jars baby food carrots"", ""1 c. nuts""]","[""Mix all ingredients together. Bake at 350 degrees, 40-45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=30139,www.cookbooks.com,"[""flour"", ""vanilla"", ""sugar"", ""oil"", ""baking soda"", ""eggs"", ""cinnamon"", ""pineapple"", ""carrots"", ""nuts""]"
Pumpkin Roll,"[""3 eggs, beaten"", ""1 c. sugar"", ""3/4 c. flour"", ""2/3 c. pumpkin"", ""1 tsp. soda"", ""1 tsp. nutmeg"", ""2 tsp. cinnamon""]","[""Stir altogether."", ""Pour into a greased cookie sheet."", ""Bake about 14 minutes at 350\u00b0."", ""Place on towel sprinkled with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=315372,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""pumpkin"", ""soda"", ""nutmeg"", ""cinnamon""]"
Six Cup Salad,"[""1 c. cottage cheese"", ""1 c. sour cream"", ""1 c. fruit cocktail, drained"", ""1 c. coconut"", ""1 c. miniature marshmallows"", ""1 c. chopped nuts""]","[""Combine all ingredients and mix well."", ""Refrigerate several hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=51234,www.cookbooks.com,"[""cottage cheese"", ""sour cream"", ""fruit cocktail"", ""coconut"", ""marshmallows"", ""nuts""]"
Beefy Noodle Cheese Bake,"[""1 Tbsp. cooking oil"", ""1 small green pepper, chopped"", ""1 small onion, chopped"", ""1 1/2 lb. ground beef"", ""1 can cream of celery soup"", ""2 Tbsp. melted oleo"", ""1/4 tsp. dry mustard"", ""1/2 c. milk"", ""3/4 c. grated cheese"", ""1 pkg. noodles""]","[""In a frying pan, put oil, green pepper, onion and ground beef. Cook until beef is browned."", ""Drain off all grease and rinse under hot water."", ""Put back into pan and add soup, oleo, milk and cheese. Simmer on low for 15 minutes."", ""Cook and drain noodles."", ""In a greased casserole dish layer noodles and meat mixture until used up."", ""Top with cheese."", ""Bake at 350\u00b0 for 30 minutes."", ""Makes 4 to 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=249196,www.cookbooks.com,"[""cooking oil"", ""green pepper"", ""onion"", ""ground beef"", ""cream of celery soup"", ""oleo"", ""dry mustard"", ""milk"", ""grated cheese"", ""noodles""]"
Earthquake Cake,"[""1 c. chopped pecans"", ""1 c. coconut"", ""1 German chocolate cake mix"", ""1 (8 oz.) pkg. Philadelphia cream cheese"", ""1 stick margarine"", ""1 box powdered sugar"", ""1 tsp. vanilla""]","[""Preheat oven to 350\u00b0."", ""Grease well a 9 x 13-inch sheet pan. Put coconut on bottom of pan, then sprinkle the pecans."", ""Prepare cake mix according to directions and pour over pecans."", ""In another bowl cream together the powdered sugar, margarine, cream cheese and vanilla."", ""Spoon this mixture over cake mix."", ""Bake for 45 minutes. Cake should crack in the middle.""]",www.cookbooks.com/Recipe-Details.aspx?id=744090,www.cookbooks.com,"[""pecans"", ""coconut"", ""chocolate cake"", ""Philadelphia cream cheese"", ""margarine"", ""powdered sugar"", ""vanilla""]"
Weinberg'S Sausage Dip,"[""1 pound Weinberg's sausage (flavor of choice)"", ""1 can Rotel brand canned tomatoes"", ""1 8 oz. pkg. cream cheese"", ""1 bag Doritos or 1 pack of crackers""]","[""Brown sausage in a skillet and drain. Drain the can of Rotel. Mix and heat the cream cheese and the Rotel. Add sausage to the heated mixture. Stir and serve with chips or crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=138445,www.cookbooks.com,"[""'s sausage"", ""tomatoes"", ""cream cheese"", ""Doritos""]"
Easy Chicken,"[""4 medium chicken breasts"", ""1 can cream of mushroom soup"", ""2 Tbsp. to 1/2 pt. sour cream (optional)"", ""dash of salt and pepper"", ""1/8 qt. cooking sherry wine (optional)"", ""dash of poultry seasoning"", ""rice or noodles""]","[""Combine chicken with mushroom soup for 15 minutes at medium heat."", ""Fold in sour cream, sherry (if used) and poultry seasoning. Cook in shalloww baking dish or pan in 325\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=492012,www.cookbooks.com,"[""chicken breasts"", ""cream of mushroom soup"", ""sour cream"", ""salt"", ""cooking sherry wine"", ""poultry seasoning"", ""rice""]"
Chicken Casserole,"[""chicken"", ""Stove Top stuffing"", ""cream of chicken soup or cream of mushroom (better with cream of chicken soup)""]","[""Cook chicken and debone."", ""Cut into small pieces."", ""Cook Stove Top stuffing as directed."", ""In greased pan, layer stuffing, chicken and soup."", ""Drizzle 1/4 to 1/2 can of water on top of casserole so won't dry out."", ""Bake at 350\u00b0"", ""for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=392500,www.cookbooks.com,"[""chicken"", ""Stove Top stuffing"", ""cream of chicken soup""]"
Spinach And Cheese Souffle,"[""1 (10 oz.) pkg. frozen chopped spinach"", ""1/2 tsp. salt"", ""1 c. sharp American cheese, shredded (about 4 oz.)"", ""1/2 c. milk"", ""1/4 c. dairy sour cream"", ""1/4 c. butter or margarine"", ""1/4 c. all-purpose flour"", ""1 c. milk"", ""4 egg yolks"", ""4 stiffly beaten egg whites"", ""dash of white pepper""]","[""Cook spinach according to package directions; drain well."", ""In saucepan, melt butter."", ""Blend in flour and salt."", ""Add the 1 cup of milk all at once."", ""Cook and stir until thickened and bubbly. Remove from heat."", ""Add cheese."", ""Stir until melted."", ""Reserve 3/4 cup of the sauce; stir spinach into remaining sauce."", ""Beat egg yolk until thick and lemon colored, about 5 minutes."", ""Slowly stir in spinach mixture."", ""Gradually pour over beaten egg whites, folding together well."", ""Turn into a 1 1/2-quart souffle dish. Bake, uncovered, at 350\u00b0 until knife inserted just off center comes out clean, 30 to 35 minutes."", ""Just before serving, in saucepan, combine reserved sauce, the 1/2 cup milk and pepper. Heat until bubbly."", ""Slowly stir hot sauce into sour cream."", ""Pass with souffle."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=287074,www.cookbooks.com,"[""spinach"", ""salt"", ""American cheese"", ""milk"", ""sour cream"", ""butter"", ""all-purpose"", ""milk"", ""egg yolks"", ""egg whites"", ""white pepper""]"
Hush Puppies,"[""1 c. yellow cornmeal"", ""1 c. flour"", ""1 Tbsp. baking powder"", ""pinch of salt"", ""1/8 tsp. pepper"", ""1 egg"", ""1 c. hot water, boiling"", ""1/4 c. vegetable oil""]","[""Mix all together and drop by spoonfuls into very hot oil. Cook until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=943128,www.cookbooks.com,"[""yellow cornmeal"", ""flour"", ""baking powder"", ""salt"", ""pepper"", ""egg"", ""hot water"", ""vegetable oil""]"
Sweet And Sour Beef,"[""1/2 to 1 lb. beef stew meat or hamburger"", ""salt and pepper to taste"", ""soy sauce"", ""1 bag frozen Chinese veggies"", ""3 to 4 heaping Tbsp. apricot jelly"", ""1 to 2 Tbsp. cornstarch (in cold water)""]","[""In 10-inch skillet, brown meat, adding salt, pepper and soy sauce to taste. Drain excess grease. Add frozen veggies and as much water as the veggie bag recommends. Simmer with lid on. When veggies are nearly done, add jelly and cornstarch mixed in cold water. Stir regularly until sauce starts to gel. Serve over noodles or rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=6844,www.cookbooks.com,"[""beef stew meat"", ""salt"", ""soy sauce"", ""frozen Chinese veggies"", ""apricot jelly"", ""cornstarch""]"
Oatmeal Cake Topping,"[""6 Tbsp. oleo, melted"", ""1/4 c. evaporated milk"", ""2 c. Angel Flake coconut"", ""1/2 c. sugar"", ""1/2 tsp. vanilla""]","[""Heat together oleo, sugar, evaporated milk and vanilla."", ""Add coconut and spread on hot cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=426853,www.cookbooks.com,"[""oleo"", ""milk"", ""Angel"", ""sugar"", ""vanilla""]"
Chicken Spaghetti,"[""6 chicken breasts"", ""1 large onion, chopped"", ""2 garlic cloves, minced"", ""1 (16 oz.) can tomatoes"", ""1 can cream of mushroom soup"", ""salt and pepper to taste"", ""1 stick margarine"", ""1 c. celery, chopped"", ""1 large green pepper"", ""1 (6 oz.) can tomato paste"", ""3 Tbsp. chili powder"", ""1 (8 oz.) pkg. spaghetti"", ""1 1/2 c. grated sharp Cheddar cheese""]","[""Boil chicken breasts (preferably in a pressure cooker) for 25 minutes."", ""Let cool and remove skin and fat."", ""Cut in bite-size pieces and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=193756,www.cookbooks.com,"[""chicken breasts"", ""onion"", ""garlic"", ""tomatoes"", ""cream of mushroom soup"", ""salt"", ""margarine"", ""celery"", ""green pepper"", ""tomato paste"", ""chili powder"", ""spaghetti"", ""Cheddar cheese""]"
Shrimp Dip,"[""8 oz. cream cheese"", ""2/3 c. mayonnaise"", ""1 Tbsp. lemon juice"", ""1/2 c. chopped celery"", ""1/2 c. green onion"", ""1/2 c. shrimp""]","[""Let cream cheese soften."", ""Mix mayonnaise and lemon juice with electric mixer."", ""Add other ingredients and mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=294520,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""lemon juice"", ""celery"", ""green onion"", ""shrimp""]"
Bread And Butter Pickles,"[""8 c. thinly sliced cucumbers"", ""2 c. thinly sliced onions"", ""2 c. vinegar"", ""4 green peppers, finely chopped"", ""2 tsp. celery seed"", ""2 tsp. powdered turmeric"", ""3-inch stick cinnamon"", ""3 c. sugar""]","[""Combine cucumbers and onions."", ""Sprinkle with salt and set aside for one hour."", ""Drain off all liquid."", ""Put in saucepan with vinegar, sugar, celery seed, turmeric, cinnamon and peppers. Bring to a boil and cook 20 minutes."", ""Put in sterilized jars and seal."", ""Makes two quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=920655,www.cookbooks.com,"[""cucumbers"", ""onions"", ""vinegar"", ""green peppers"", ""celery"", ""powdered turmeric"", ""cinnamon"", ""sugar""]"
Corn Okra Casserole,"[""1 green pepper, sliced"", ""1 onion, sliced"", ""1/2 lb. bacon, fried and crumbled"", ""1 can whole kernel corn, drained"", ""1 can creamed corn"", ""1 can okra and tomatoes or frozen okra or fresh smothered okra (much better)"", ""8 to 10 oz. grated Cheddar cheese""]","[""Put in buttered baking dish a layer of okra, layer of creamed corn, layer of onion, green pepper, bacon and layer of whole kernel corn."", ""Top with grated cheese."", ""Cover and bake for 1 hour at 375\u00b0. Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=644176,www.cookbooks.com,"[""green pepper"", ""onion"", ""bacon"", ""whole kernel corn"", ""corn"", ""okra"", ""Cheddar cheese""]"
Apple Crisp Pie,"[""1 graham cracker crust"", ""1 large egg yolk"", ""5 1/2 c. sliced apples"", ""1 Tbsp. lemon juice"", ""1/2 c. sugar"", ""1/4 c. light brown sugar"", ""3 Tbsp. all-purpose flour"", ""1/4 tsp. salt"", ""1/2 tsp. ground cinnamon"", ""1/4 tsp. ground nutmeg"", ""3/4 c. all-purpose flour"", ""1/4 c. sugar"", ""1/4 c. light brown sugar"", ""1/3 c. butter""]","[""Heat oven to 375\u00b0."", ""Brush bottom and sides of crust evenly with beaten egg yolk and bake on baking sheet until light brown, about 5 minutes."", ""Remove crust from oven."", ""Combine apples, lemon juice, 1/2 cup sugar, 1/4 cup brown sugar, 3 tablespoons flour, salt, cinnamon and nutmeg."", ""Mix well and spoon into crust."", ""Mix remaining flour, sugar, brown sugar and butter with fork until crumbly."", ""Sprinkle topping evenly over apples."", ""Bake on baking sheet until topping is golden and filling is bubbly, about 50 minutes."", ""Cool and serve."", ""This recipe will serve 6 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=910243,www.cookbooks.com,"[""graham cracker crust"", ""egg yolk"", ""apples"", ""lemon juice"", ""sugar"", ""light brown sugar"", ""flour"", ""salt"", ""ground cinnamon"", ""ground nutmeg"", ""all-purpose"", ""sugar"", ""light brown sugar"", ""butter""]"
Buttermilk Pound Cake,"[""3 c. flour"", ""1/2 tsp. soda"", ""1/2 tsp. baking powder"", ""3/4 tsp. salt"", ""1 c. butter (2 sticks)"", ""2 c. sugar"", ""4 eggs"", ""2 tsp. vanilla"", ""1 c. buttermilk""]","[""Sift together flour, soda, baking powder and salt."", ""Sift again. Cream butter with sugar until light and fluffy. Add eggs, one at a time, beating well after each addition."", ""Blend in vanilla. Add flour mixture and buttermilk alternately and beat until smooth after each addition."", ""Pour into greased and floured wax papered loaf pan. Bake in moderate oven at 350\u00b0 for about 1 hour and 10 minutes or until cake tester comes out clean."", ""Remove from pan and cool. Dust with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=1032176,www.cookbooks.com,"[""flour"", ""soda"", ""baking powder"", ""salt"", ""butter"", ""sugar"", ""eggs"", ""vanilla"", ""buttermilk""]"
Easy Frozen Salad,"[""1 can pie filling"", ""1 can Eagle Brand"", ""1 (8 oz.) crushed pineapple, drained"", ""1/2 c. chopped walnuts or pecans"", ""1/4 c. lemon juice"", ""1 (4 oz.) Cool Whip""]","[""Combine first 5, then fold in Cool Whip."", ""Put in 10-inch pie plate."", ""Cover and freeze 4 hours or overnight."", ""Serve on leaf lettuce."", ""Garnish with fruit.""]",www.cookbooks.com/Recipe-Details.aspx?id=465519,www.cookbooks.com,"[""pineapple"", ""walnuts"", ""lemon juice""]"
Scalloped Corn,"[""1 box Jiffy corn muffin mix"", ""1 (15 oz.) can cream-style corn"", ""1 can whole Niblets corn"", ""1 or 2 eggs, beaten"", ""8 oz. shredded cheese"", ""1 small onion, chopped"", ""1/2 celery stalk, chopped"", ""1/2 c. green pepper, chopped"", ""1 c. milk"", ""1 stick oleo""]","[""Cook onion, celery and pepper in 2 cups water."", ""Fold in eggs, muffin mix and cans of corn and some juice."", ""Bake at 350\u00b0 for 1 hour or until done in middle and brown and crusty on top."", ""Pour in greased 9 x 13 x 2-inch pan."", ""Feeds a crowd."", ""Good for potluck supper.""]",www.cookbooks.com/Recipe-Details.aspx?id=221469,www.cookbooks.com,"[""corn muffin"", ""cream-style"", ""whole Niblets corn"", ""eggs"", ""shredded cheese"", ""onion"", ""celery stalk"", ""green pepper"", ""milk"", ""oleo""]"
Blonde Brownies,"[""1/2 c. softened butter"", ""3 eggs"", ""1 tsp. vanilla"", ""1 box light brown sugar"", ""1 1/2 c. self-rising flour"", ""1 c. chopped pecans""]","[""Cream butter and sugar adding eggs one at a time, then beat well."", ""Add flour and blend well."", ""Stir in vanilla and pecans. Pour into greased 9x13 in. baking pan."", ""Bake at 350 degrees for 30-35 minutes."", ""Cool and cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=61804,www.cookbooks.com,"[""butter"", ""eggs"", ""vanilla"", ""light brown sugar"", ""flour"", ""pecans""]"
Spiced Tea,"[""1 large pkg. lemonade mix"", ""2 c. Tang"", ""1/2 c. instant tea"", ""2 c. sugar"", ""1/2 tsp. ground cloves"", ""1/2 tsp. ground cinnamon""]","[""Mix all ingredients together."", ""Store in airtight container for later use."", ""For each cup of tea, mix 1 teaspoon of tea mix to 1 cup of hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=524435,www.cookbooks.com,"[""lemonade mix"", ""instant tea"", ""sugar"", ""ground cloves"", ""ground cinnamon""]"
Homemade Pot Pie,"[""2 c. flour"", ""1 tsp. baking powder"", ""dash of salt"", ""1 Tbsp. shortening""]","[""Sift together dry ingredients."", ""Mix shortening in with fork. Add water; roll thin and cut into pieces."", ""Cook about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=551089,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""shortening""]"
Whole Wheat Banana Bread,"[""1/2 c. butter"", ""1 c. sugar"", ""2 eggs"", ""3 medium bananas, mashed (1 c.)"", ""1 c. flour"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda"", ""1 c. whole wheat flour"", ""1/3 c. hot water"", ""1/2 c. chopped nuts""]","[""Beat butter; blend in sugar."", ""Mix in beaten eggs and mashed bananas."", ""Add sifted flour, salt, soda and wheat flour, alternated with hot water."", ""Stir in chopped nuts."", ""Bake in a greased 9 x 5-inch loaf pan at 325\u00b0 for 1 hour and 10 minutes."", ""Makes one loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=263574,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""bananas"", ""flour"", ""salt"", ""baking soda"", ""whole wheat flour"", ""water"", ""nuts""]"
Caramel Dip,"[""1 (8 oz.) pkg. cream cheese"", ""6 oz. caramel ice cream topping"", ""6 oz. butterscotch ice cream topping"", ""chopped peanuts (optional)""]","[""In a mixing bowl, blend all ingredients by heating until smooth."", ""Serve with sliced apples and chopped peanuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=408876,www.cookbooks.com,"[""cream cheese"", ""caramel ice cream topping"", ""butterscotch ice cream topping"", ""peanuts""]"
Turkey Or Chicken Casserole,"[""2 c. or more cooked, deboned turkey or chicken, cut into bite size pieces"", ""1 can cream of mushroom or celery soup"", ""1 can cream of chicken soup"", ""1 c. milk or water"", ""8 oz. sour cream (optional; increase milk if not used)"", ""2 cans Veg-All, drained"", ""1 pkg. seasoned stuffing mix"", ""1 stick butter""]","[""Mix all ingredients, except stuffing mix and 1 stick butter, together."", ""Season and place into lightly greased, medium to large casserole dish."", ""In another bowl, mix stuffing mix with stick of butter."", ""Mix well and spread evenly on top of vegetable mixture. Bake at 350\u00b0 for 30 to 45 minutes; just long enough to heat mixture and lightly brown top."", ""Can be made ahead of time and frozen until ready to bake."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=326756,www.cookbooks.com,"[""turkey"", ""cream of mushroom"", ""cream of chicken soup"", ""milk"", ""sour cream"", ""Veg-All"", ""butter""]"
Peasant-Style Homemade Vegetable Soup(Serves 8)  ,"[""1 1/2 lb. boneless stew meat"", ""piece of shin bone"", ""10 c. cold water"", ""1 bay leaf"", ""4 peppercorns, cracked"", ""3 sprigs parsley"", ""2 parsnips, quartered lengthwise and cut into 2-inch pieces"", ""4 carrots, quartered lengthwise and cut into 2-inch pieces"", ""2 large onions, quartered"", ""3 medium potatoes, unpeeled, quartered and sliced"", ""4 small, red, ripe tomatoes, quartered"", ""1/4 tsp. tarragon"", ""1/4 tsp. freshly ground black pepper"", ""2 Tbsp. Angostura aromatic bitters""]","[""Place meat, shin bone, bay leaf, peppercorns and parsley in kettle of water."", ""Bring to a boil."", ""Reduce heat to simmer and cook 1 hour or until meat is tender."", ""Remove meat from bone and skim fat from broth."", ""Add vegetables, pepper and tarragon; simmer 30 minutes longer."", ""Return meat to soup; stir in Angostura."", ""Heat 10 minutes and serve."", ""There are 199 calories per serving with 44 milligrams sodium per serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=213964,www.cookbooks.com,"[""boneless stew meat"", ""shin bone"", ""cold water"", ""bay leaf"", ""parsley"", ""parsnips"", ""carrots"", ""onions"", ""potatoes"", ""tomatoes"", ""tarragon"", ""freshly ground black pepper"", ""aromatic bitters""]"
Bee Cake,"[""1 1/4 to 1 3/4 c. unsifted flour"", ""2 Tbsp. sugar"", ""1/4 tsp. salt"", ""1 tsp. grated lemon peel"", ""1 pkg. yeast"", ""1/3 c. milk"", ""1/4 c. water"", ""2 Tbsp. margarine"", ""1 egg"", ""coconut topping and vanilla cream filling""]","[""In large bowl, mix 1/2 cup flour, sugar, salt, lemon peel and yeast."", ""Combine milk, water and margarine in saucepan."", ""Heat liquid (120\u00b0 to 130\u00b0)."", ""Gradually add to dry mix."", ""Beat 2 minutes on medium speed."", ""Add egg and 1/2 cup flour."", ""Beat high 2 minutes. Stir in more flour to make soft dough."", ""Cover and rise in oven until double (30 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=600647,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""yeast"", ""milk"", ""water"", ""margarine"", ""egg"", ""coconut topping""]"
Swedish Baked Beans,"[""2 lb. dry pinto beans"", ""1/2 c. cooking oil"", ""2 Tbsp. catsup"", ""1 Tbsp. Worcestershire sauce"", ""1 Tbsp. molasses"", ""2 Tbsp. brown sugar"", ""1 1/2 c. water"", ""1 1/2 Tbsp. cornstarch"", ""1 to 2 lb. cooked hamburger""]","[""Cook pinto beans for 2 1/2 hours, then drain."", ""Add cooking oil, catsup, Worcestershire sauce, molasses, brown sugar, water and cornstarch."", ""Mix together."", ""Pour into baking dish."", ""Stir in cooked hamburger."", ""Bake for 1 hour at 350\u00b0."", ""Delicious with corn bread!""]",www.cookbooks.com/Recipe-Details.aspx?id=710520,www.cookbooks.com,"[""pinto beans"", ""cooking oil"", ""catsup"", ""Worcestershire sauce"", ""molasses"", ""brown sugar"", ""water"", ""cornstarch"", ""hamburger""]"
Carrot Casserole,"[""2 c. grated raw carrots"", ""2 eggs, beaten"", ""1 c. grated cheese"", ""1 c. cracker crumbs"", ""1 small, diced onion"", ""1 can mushroom soup"", ""1/2 can water""]","[""Mix together well."", ""Bake in buttered casserole dish at 350\u00b0 for 45 to 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=982285,www.cookbooks.com,"[""carrots"", ""eggs"", ""grated cheese"", ""cracker crumbs"", ""onion"", ""mushroom soup"", ""water""]"
Melt In Your Mouth Chicken Casserole,"[""2 1/2 to 3 lb. chicken, cooked and deboned (save broth)"", ""1 can cream of chicken or mushroom soup"", ""1 stick margarine, melted"", ""1 c. self-rising flour"", ""1 c. buttermilk"", ""salt and pepper to taste""]","[""Preheat oven to 425\u00b0."", ""In oblong baking dish, place the deboned chicken pieces on bottom."", ""Mix can of soup with 2 1/2 cups of the reserved broth."", ""Pour over chicken."", ""Sprinkle salt and pepper over chicken."", ""In bowl, mix melted margarine, flour and milk."", ""Pour over chicken."", ""Bake for 30 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=493659,www.cookbooks.com,"[""chicken"", ""cream of chicken"", ""margarine"", ""flour"", ""buttermilk"", ""salt""]"
Autumn Apple Salad,"[""1 (20 oz.) can crushed pineapple (undrained)"", ""2/3 c. sugar"", ""1 (3 oz.) pkg. lemon flavored gelatin"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 c. diced, unpeeled apples"", ""1/2 to 1 c. chopped nuts"", ""1 c. chopped celery"", ""1 c. whipped topping"", ""lettuce leaves""]","[""In a saucepan, combine pineapple and sugar; bring to a boil and boil for 3 minutes."", ""Add gelatin; stir until dissolved."", ""Add cream cheese; stir until mixture is thoroughly combined."", ""Cool. Fold in apples, nuts, celery and whipped topping."", ""Pour into a 9-inch square baking pan."", ""Chill until firm."", ""Cut into squares and serve on lettuce leaves."", ""Makes 9 to 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=596076,www.cookbooks.com,"[""pineapple"", ""sugar"", ""lemon flavored gelatin"", ""cream cheese"", ""unpeeled apples"", ""nuts"", ""celery"", ""topping"", ""lettuce leaves""]"
Macaroni And Cheese,"[""1 (8 oz.) box elbow macaroni"", ""3 c. grated cheese"", ""4 eggs"", ""1 stick butter"", ""1 can canned milk""]","[""Cook macaroni until done; drain. Grate cheese. Break eggs in blender; add milk. Whip good; pour over macaroni. Add 1/2 cheese. Add butter. Pour into baking dish. Cover with remaining cheese. Cover with tinfoil and bake until firm and cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=9087,www.cookbooks.com,"[""elbow macaroni"", ""grated cheese"", ""eggs"", ""butter"", ""milk""]"
Peanut Butter Blossoms,"[""1/2 c. shortening"", ""1/2 c. peanut butter"", ""1/2 c. sugar"", ""1/2 c. brown sugar, firmly packed"", ""1 egg"", ""2 Tbsp. milk"", ""1 tsp. vanilla extract"", ""1 3/4 c. flour"", ""1/4 c. sugar"", ""48 chocolate kisses""]","[""Cream"", ""shortening and peanut butter."", ""Gradually add 1/2 cup sugar"", ""and\tbrown"", ""sugar, beating until light and fluffy. Add egg,"", ""milk\tand"", ""vanilla;"", ""beat"", ""well."", ""Combine flour and creamed mixture."", ""Roll dough into 1-inch balls; roll into 1/4 cup of sugar."", ""Place balls 2-inches apart on a lightly greased cookie sheet."", ""Bake at 375\u00b0 for 8 minutes."", ""Remove from oven, press"", ""a chocolate kiss into center of cookie; return to oven for another 2 minutes."", ""Yield: 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=547755,www.cookbooks.com,"[""shortening"", ""peanut butter"", ""sugar"", ""brown sugar"", ""egg"", ""milk"", ""vanilla extract"", ""flour"", ""sugar"", ""chocolate kisses""]"
Cathedral Window Candy,"[""2 Tbsp. butter"", ""1 c. chocolate chips"", ""1 egg, beaten"", ""1 c. confectioners sugar"", ""3 c. colored miniature marshmallows""]","[""Place butter and chocolate chips in medium heat resistant bowl."", ""Heat, uncovered, in microwave for 4 minutes, or until melted."", ""Combine egg and sugar; add slowly to chocolate mixture. Stir in marshmallows to coat well."", ""Pour onto waxed paper."", ""Shape into 18-inch log."", ""Refrigerate."", ""Slice before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=740146,www.cookbooks.com,"[""butter"", ""chocolate chips"", ""egg"", ""confectioners sugar"", ""colored miniature""]"
Blt Bites,"[""16 to 20 cherry tomatoes"", ""1 lb. bacon, cooked and crumbled"", ""1/2 c. mayonnaise"", ""1/3 c. chopped green onion"", ""3 Tbsp. grated Parmesan cheese"", ""2 Tbsp. parsley""]","[""Cut a thin slice off of each tomato top."", ""Scoop out pulp. Invert the tomatoes on paper towel to drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=139452,www.cookbooks.com,"[""tomatoes"", ""bacon"", ""mayonnaise"", ""green onion"", ""Parmesan cheese"", ""parsley""]"
Tostado Casserole,"[""1 lb. ground beef"", ""15 oz. can tomato sauce"", ""1 envelope taco seasoning mix"", ""2 1/2 c. corn chips"", ""15 1/2 oz. can refried beans"", ""2 oz. (1/2 c.) shredded Cheddar cheese""]","[""In a skillet, brown ground beef."", ""Drain and add 1 1/2 cups tomato sauce and seasoning mix and mix well."", ""Line bottom of a 11 x 8 x 2 pan with 2 cups corn chips."", ""Crush remaining corn chips and set aside."", ""Spoon meat mixture over corn chips in baking dish. Combine remaining tomato sauce and refried beans."", ""Spread over ground beef mixture."", ""Bake at 375\u00b0 for 25 minutes."", ""Sprinkle with shredded cheese and crushed corn chips."", ""Bake for 5 more minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=273835,www.cookbooks.com,"[""ground beef"", ""tomato sauce"", ""taco"", ""corn chips"", ""beans"", ""Cheddar cheese""]"
Jalapeno Pie,"[""1 (7 oz.) can whole green chili peppers or 2 (4 oz.) cans chopped green chilies"", ""5 eggs, beaten"", ""1/2 lb. sharp Cheddar cheese"", ""salt and pepper, to taste""]","[""Drain peppers (seed whole ones)."", ""If using whole peppers, cut them lengthwise and line sides and bottom of a 9-inch pie plate. Preheat oven to 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=229696,www.cookbooks.com,"[""green chili peppers"", ""eggs"", ""Cheddar cheese"", ""salt""]"
Buttermilk Corn Bread,"[""1 c. unbleached white flour"", ""1 c. corn meal"", ""1/2 c. sugar"", ""1/2 c. cornstarch"", ""1 Tbsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 egg"", ""1/4 c. butter, melted"", ""1 1/2 c. buttermilk""]","[""Combine flour, corn meal, sugar, cornstarch, baking powder, baking soda and salt in large bowl."", ""Beat egg in smaller bowl and whisk in butter slowly until well mixed."", ""Whisk in buttermilk. Pour egg mixture into dry ingredients, mixing until just blended. Gently spoon into greased 9 x 5-inch loaf pan."", ""Bake at 375\u00b0 for 45 minutes or until wooden pick inserted in center of loaf comes out clean."", ""Makes 1 loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=1080545,www.cookbooks.com,"[""unbleached white flour"", ""corn meal"", ""sugar"", ""cornstarch"", ""baking powder"", ""baking soda"", ""salt"", ""egg"", ""butter"", ""buttermilk""]"
Chicken Pie,"[""1 whole fryer"", ""1/2 tsp. salt"", ""1/2 tsp. pepper"", ""1 can cream of celery soup"", ""1 c. flour"", ""1 stick margarine"", ""1 c. buttermilk""]","[""Cook and remove chicken from bone and put in bottom of pan. Sprinkle salt and pepper over chicken."", ""Heat 2 cups chicken broth and can of soup and pour over chicken."", ""Mix flour, margarine (melted) and buttermilk, then spoon evenly over top of chicken. Bake at 425 degrees for 25 to 30 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=53779,www.cookbooks.com,"[""fryer"", ""salt"", ""pepper"", ""cream of celery soup"", ""flour"", ""margarine"", ""buttermilk""]"
Ginger Cookies,"[""1/2 c. applesauce"", ""3 pkg. sweetener"", ""1/8 tsp. ginger"", ""pinch of salt"", ""2/3 c. powdered milk"", ""1/2 tsp. cinnamon"", ""pinch of cloves""]","[""Mix all dry ingredients together thoroughly; add applesauce. Mix well."", ""Drop by teaspoon onto a nonstick cookie sheet."", ""Bake at 350\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=409317,www.cookbooks.com,"[""applesauce"", ""sweetener"", ""ginger"", ""salt"", ""powdered milk"", ""cinnamon"", ""cloves""]"
Bacon Nuts,"[""1 can water chestnuts, drained (8 oz.)"", ""1/4 c. soy sauce"", ""1/2 lb. bacon""]","[""Soak water chestnuts in soy sauce for 4 hours."", ""Wrap each chestnut in a 1/2 strip of bacon and secure with a toothpick. Broil until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=759734,www.cookbooks.com,"[""water chestnuts"", ""soy sauce"", ""bacon""]"
Pina Colada Cake,"[""1 box Duncan Hines butter cake mix"", ""4 eggs"", ""1/2 c. oil"", ""1 c. water"", ""1 can cream of coconut"", ""1 can crushed pineapple (optional)"", ""1 large Cool Whip"", ""flaked coconut""]","[""Preheat oven to 350\u00b0."", ""Mix cake mix, eggs, oil and water. Bake in an oblong pan for 30 minutes."", ""Remove from oven and poke holes in cake."", ""Stir and then pour the cream of coconut over the cake while it is hot."", ""Refrigerate cake to cool."", ""Top cake with crushed pineapple, Cool Whip and coconut."", ""Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=881034,www.cookbooks.com,"[""cake mix"", ""eggs"", ""oil"", ""water"", ""cream of coconut"", ""pineapple"", ""flaked coconut""]"
Grasshopper Salad,"[""1 box pistachio pudding (instant)"", ""1 (12 oz.) Cool Whip"", ""1 can crushed pineapple with the juice"", ""1/2 c. nuts"", ""1 c. mini marshmallows""]","[""Mix pudding mix and Cool Whip together."", ""Add the rest of the ingredients and stir well."", ""Refrigerate."", ""May be used immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=294883,www.cookbooks.com,"[""pistachio pudding"", ""pineapple"", ""nuts"", ""marshmallows""]"
Chocolate Biscotti,"[""1 c. sugar"", ""2 1/2 c. flour"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""1 c. butter"", ""1 c. cocoa"", ""1 Tbsp. baking powder"", ""1 tsp. coffee granuales"", ""4 eggs"", ""1 (8oz.) pkg. semi sweet Chocolate chips, melted and opt."", ""1/4 c. almonds, chopped""]","[""At medium speed beat sugar and butter."", ""Add 1 c. flour and then the rest of the ingredients."", ""Add the other 1 1/2 c. flour."", ""Pat dough into 2 (12x3) loaves."", ""Bake on cookie sheet for 25-30 minutes at 350\u00b0."", ""Remove and cool for 20 minutes."", ""Remove loaves to a cutting board and cut slices about 1/2-inch wide into cookies. Place flat on a cookie sheet and bake again at 350\u00b0 for 20 minutes. Cool completely."", ""Melt chocolate in a double boiler and brush each cookie with the chocolate and sprinkle with the chopped almonds.""]",www.cookbooks.com/Recipe-Details.aspx?id=802395,www.cookbooks.com,"[""sugar"", ""flour"", ""vanilla"", ""salt"", ""butter"", ""cocoa"", ""baking powder"", ""coffee granuales"", ""eggs"", ""semi sweet Chocolate chips"", ""almonds""]"
Velveeta Cheese Fudge,"[""1/2 lb. Velveeta cheese"", ""2 sticks oleo"", ""2 lb. confectioners sugar"", ""1/2 c. cocoa"", ""1 tsp. vanilla"", ""nuts""]","[""Melt cheese and oleo on low."", ""Mix confectioners sugar, cocoa and vanilla."", ""Pour cheese mixture into sugar mixture."", ""Mix well and add nuts."", ""Pat into buttered dish, 9 x 12-inch."", ""Can be cut immediately."", ""Makes about 2 1/2 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=754893,www.cookbooks.com,"[""Velveeta cheese"", ""oleo"", ""confectioners sugar"", ""cocoa"", ""vanilla"", ""nuts""]"
Pumpkin Crisp,"[""16 oz. c. solid pumpkin"", ""14 oz. c. sweetened condensed milk"", ""1/2 c. sugar"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""3 eggs, beaten"", ""1 box yellow cake mix"", ""1 c. chopped nuts"", ""1 c. margarine""]","[""Mix first 6 ingredients and pour into greased 9 x 13-inch or two 8 x 8-inch pans."", ""Sprinkle cake mix over mixture."", ""Press nuts into cake mix."", ""Drizzle melted margarine over cake mix."", ""Bake at 350\u00b0 for 1 hour."", ""Can be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=301657,www.cookbooks.com,"[""solid pumpkin"", ""condensed milk"", ""sugar"", ""cinnamon"", ""nutmeg"", ""eggs"", ""yellow cake mix"", ""nuts"", ""margarine""]"
Hummingbird Cake,"[""3 c. all-purpose flour"", ""2 c. sugar"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""3 eggs, beaten"", ""1 c. vegetable oil"", ""1 1/2 tsp. vanilla extract"", ""1 (8 oz.) can crushed pineapple (undrained)"", ""1 c. chopped pecans"", ""2 c. chopped bananas"", ""1/2 c. chopped pecans"", ""1 (8 oz.) pkg. cream cheese"", ""1/2 c. butter or margarine, softened"", ""1 (16 oz.) pkg. powdered sugar, sifted"", ""1 tsp. vanilla""]","[""Combine first 5 ingredients in a large mixing bowl; add eggs and oil, stirring until dry ingredients are moistened."", ""Do not beat."", ""Stir in vanilla, pineapple, 1 cup pecans and bananas.""]",www.cookbooks.com/Recipe-Details.aspx?id=451985,www.cookbooks.com,"[""all-purpose"", ""sugar"", ""baking soda"", ""salt"", ""cinnamon"", ""eggs"", ""vegetable oil"", ""vanilla extract"", ""pineapple"", ""pecans"", ""bananas"", ""pecans"", ""cream cheese"", ""butter"", ""powdered sugar"", ""vanilla""]"
Breakfast Burritos,"[""1/2 lb. mild sausage, cooked"", ""7 eggs"", ""1 oz. diced tomatoes"", ""1/2 oz. minced onion"", ""1/2 tsp. pepper"", ""1/2 oz. mild green chili peppers"", ""cheese (optional)"", ""flour tortillas""]","[""Beat eggs in separate container."", ""Mix other ingredients."", ""In large skillet, lightly buttered, put sausage mix."", ""Add eggs; stir until eggs are softly cooked."", ""Remove from heat."", ""Place eggs in spaghetti strainer (something to let the juice drain through). Soften flour tortillas."", ""Take 1 tortilla; place 1 slice of cheese in center, then 2 tablespoons of mixture."", ""Wrap in wax paper."", ""Can be frozen."", ""Yields 10 to 12 burritos.""]",www.cookbooks.com/Recipe-Details.aspx?id=904689,www.cookbooks.com,"[""sausage"", ""eggs"", ""tomatoes"", ""onion"", ""pepper"", ""green chili peppers"", ""cheese"", ""flour tortillas""]"
Frothy Orange Slush,"[""1 (6 oz.) can frozen orange juice concentrate"", ""1 c. water"", ""1/4 c. sugar"", ""1/3 c. milk"", ""1 tsp. vanilla"", ""12 ice cubes""]","[""Mix all ingredients in a blender until ice cubes make a slush. Pour into glasses."", ""Drink immediately."", ""Store unused portion in freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=999419,www.cookbooks.com,"[""orange juice"", ""water"", ""sugar"", ""milk"", ""vanilla"", ""cubes""]"
Clams And Cheese,"[""1/2 lb. Velveeta cheese"", ""1 can minced clams"", ""2 medium onions"", ""1/2 green pepper"", ""1/2 tsp. prepared mustard"", ""1 tsp. Worcestershire sauce"", ""3 Tbsp. chili sauce"", ""dash of Tabasco sauce (optional)""]","[""Melt cheese in a frypan."", ""In another frypan, saute onions and diced peppers in butter; add clams and their juice."", ""Cook over medium heat for 10 minutes; add remaining ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=653148,www.cookbooks.com,"[""Velveeta cheese"", ""clams"", ""onions"", ""green pepper"", ""mustard"", ""Worcestershire sauce"", ""chili sauce"", ""Tabasco sauce""]"
Sour Cream Banana Pudding,"[""3 pkg. instant vanilla pudding"", ""5 c. milk"", ""1 medium size Cool Whip"", ""8 oz. pkg. sour cream"", ""vanilla wafers"", ""bananas""]","[""Mix pudding and milk until thick, then add Cool Whip and sour cream; mix well."", ""Put a thin layer of pudding in a bowl, then a layer of wafers, then bananas and continue until you get to the top and end with a layer of pudding.""]",www.cookbooks.com/Recipe-Details.aspx?id=829796,www.cookbooks.com,"[""instant vanilla pudding"", ""milk"", ""sour cream"", ""vanilla wafers"", ""bananas""]"
Green Chile Casserole,"[""1 lb. Ortega green chiles"", ""1 lb. Cheddar cheese"", ""1 lb. Jack cheese"", ""4 Tbsp. flour"", ""1 large can evaporated milk"", ""2 eggs"", ""1/2 tsp. salt""]","[""Grate the cheeses together."", ""Butter baking dish and put open, seedless chiles flat on the bottom of pan."", ""Then put cheeses over the top, then do another layer of chiles, etc."", ""Finish with cheese on top."", ""Mix together in bowl the flour, milk, eggs and salt."", ""Pour this mixture over chiles and cheese."", ""Bake 45 minutes at 350\u00b0. This is for a 9 x 13-inch pan."", ""For a smaller serving, you may cut recipe in half."", ""You will be surprised how much this dish tastes like the true Mexican Chili Rellenos.""]",www.cookbooks.com/Recipe-Details.aspx?id=925067,www.cookbooks.com,"[""green chiles"", ""Cheddar cheese"", ""Jack cheese"", ""flour"", ""milk"", ""eggs"", ""salt""]"
Broccoli Supreme,"[""10 oz. chopped frozen broccoli"", ""1/2 c. sour cream"", ""1 Tbsp. chopped onion"", ""1 can cream of chicken soup"", ""1/2 stick margarine"", ""1 Tbsp. flour"", ""3/4 c. herb dressing"", ""salt and pepper to taste""]","[""Cook broccoli; drain."", ""In a bowl, mix soup, sour cream, flour, onion, salt and pepper."", ""Heat."", ""Remove from heat."", ""Add broccoli; stir gently."", ""In a saucepan, melt margarine and add dressing."", ""Mix well."", ""Pour broccoli mixture into a 2-quart casserole dish."", ""Top with dressing mixture."", ""Bake at 350\u00b0 for 30 to 35 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=222074,www.cookbooks.com,"[""frozen broccoli"", ""sour cream"", ""onion"", ""cream of chicken soup"", ""margarine"", ""flour"", ""herb dressing"", ""salt""]"
Black Bean Soup,"[""1/2 c. olive oil"", ""4 cloves minced garlic"", ""1 lb. black beans"", ""3 qt. water"", ""1 1/2 tsp. dry oregano"", ""1 1/2 tsp. salt"", ""pinch of cayenne"", ""1/2 medium red or green bell pepper, chopped"", ""1 1/2 tsp. brown sugar (or more, if desired)"", ""sour cream"", ""1 1/2 c. chopped yellow onions"", ""1 meaty ham bone"", ""1 Tbsp. plus 1/2 tsp. ground cumin"", ""1 bay leaf"", ""1 tsp. fresh ground pepper"", ""3 Tbsp. chopped, fresh parsley"", ""1/8 c. dry sherry (or more, if desired)"", ""1 1/2 to 3 tsp. lemon juice (add to taste)"", ""green onions, chopped""]","[""Soak the black beans in water overnight."", ""Heat oil in a Dutch oven."", ""Add onions and garlic and cook over low heat until vegetables are tender, about 10 minutes."", ""Drain the beans."", ""Add the beans to the Dutch oven."", ""Add the ham bone and the water."", ""Stir in 1 tablespoon of cumin, oregano, bay leaf, salt, pepper, cayenne and 1 tablespoon of parsley."", ""Bring to a boil, reduce heat and cook, uncovered, until beans are very tender and the liquid is reduced by about 3/4."", ""This will take 1 1/2 to 2 hours."", ""If it requires a longer cooking time, the beans were probably old."", ""Transfer ham bone to plate and cool slightly."", ""Pull off any remaining meat with your fingers and shred."", ""Return meat to pot."", ""Stir in remaining parsley, red pepper, cumin, sherry, brown sugar and lemon juice. Simmer for another 30 minutes."", ""Taste."", ""Correct seasoning and serve very hot."", ""Garnish with dollop of sour cream and top with a sprinkle of green onions.""]",www.cookbooks.com/Recipe-Details.aspx?id=393790,www.cookbooks.com,"[""olive oil"", ""garlic"", ""black beans"", ""water"", ""oregano"", ""salt"", ""cayenne"", ""red"", ""brown sugar"", ""sour cream"", ""yellow onions"", ""ham bone"", ""ground cumin"", ""bay leaf"", ""fresh ground pepper"", ""parsley"", ""sherry"", ""lemon juice"", ""green onions""]"
Hamburger Round-Up,"[""1 lb. hamburger meat"", ""4 medium potatoes"", ""seasoning to taste (can use seasoning salt)"", ""1 small onion"", ""1/4 c. water""]","[""Place meat, seasoning, onion and water in skillet over low fire."", ""Slice potatoes thin and place on top."", ""Put lid on skillet and cook until potatoes are done."", ""Stir into meat and simmer for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=326045,www.cookbooks.com,"[""hamburger"", ""potatoes"", ""salt"", ""onion"", ""water""]"
Fig Preserve Cake,"[""1 1/2 c. sugar"", ""2 c. all-purpose flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. nutmeg"", ""1 tsp. cinnamon"", ""1/2 tsp. allspice"", ""1/2 tsp. cloves"", ""1 c. vegetable oil"", ""3 eggs"", ""1 c. buttermilk"", ""1 Tbsp. vanilla"", ""1 c. fig preserves, chopped"", ""1/2 c. chopped pecans or walnuts""]","[""Combine dry ingredients in a large mixing bowl. Add oil, beating well. Add eggs and beat well. Add buttermilk and vanilla, mixing thoroughly. Stir in preserves and pecans."", ""Pour into a greased and floured 10-inch tube pan. Bake at 350\u00b0 for 1 1/4 hours. Let cool 10 minutes and remove from pan. Pour warm Buttermilk Glaze over warm cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=500721,www.cookbooks.com,"[""sugar"", ""flour"", ""soda"", ""salt"", ""nutmeg"", ""cinnamon"", ""allspice"", ""cloves"", ""vegetable oil"", ""eggs"", ""buttermilk"", ""vanilla"", ""preserves"", ""pecans""]"
Christmas Party Pinwheels,"[""2 pkg (8 oz. each) cream cheese, softened"", ""1 pkg (4 oz.) ranch salad dressing mix"", ""1/2 cup minced sweet pepper"", ""1/2 cup minced celery"", ""1/4 cup sliced green olives"", ""1/4 cup sliced green onions"", ""2 to 4 (10 inch) flour tortillas""]","[""In mixing bowl, beat cream cheese and dressing mix until smooth."", ""Add red pepper, celery, onions and olives:"", ""mix well. Spread about 3/4 cup on each tortilla."", ""Roll up tightly; wrap in plastic wrap."", ""Refrigerate for at least 2 hours."", ""Slice into 1/2 inch pieces."", ""Yield 15 - 20 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=75432,www.cookbooks.com,"[""cream cheese"", ""salad dressing"", ""sweet pepper"", ""celery"", ""green olives"", ""green onions"", ""flour tortillas""]"
Fruitcake Cookies,"[""1 1/2 c. flour (unsifted)"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1/2 tsp. cinnamon"", ""1/2 c. butter or margarine"", ""3/4 c. sugar"", ""2 eggs"", ""1 c. mixed candied fruit"", ""1 c. chopped dates"", ""3/4 c. chopped pecans"", ""1 tsp. brandy extract (vanilla may be used)""]","[""Sift together flour, soda, salt, and cinnamon."", ""Cream butter, gradually add sugar and cream until fluffy."", ""Add brandy extract then add eggs one at a time."", ""Add dry ingredients then fruit and nuts."", ""Drop by teaspoonfuls on lightly greased cookie sheets. Bake for 12 to 15 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=412314,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""cinnamon"", ""butter"", ""sugar"", ""eggs"", ""mixed candied fruit"", ""dates"", ""pecans"", ""brandy""]"
Peach Cobbler,"[""1 stick butter, melted"", ""2 large cans peaches"", ""1 c. sugar"", ""1 c. self-rising flour, sifted"", ""1 c. whole milk""]","[""Melt butter in a 13 x 9-inch pan."", ""Put sliced, drained peaches in butter."", ""Mix together sugar, flour and milk."", ""Pour this batter over peaches."", ""Bake at 425\u00b0 for about 30 minutes."", ""You may add cinnamon or allspice, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=845649,www.cookbooks.com,"[""butter"", ""peaches"", ""sugar"", ""flour"", ""milk""]"
Beer Battered Fried Shrimp,"[""1/2 c. all-purpose flour"", ""1/2 c. beer"", ""1 tsp. salt"", ""1 1/2 lb. unpeeled, large fresh shrimp"", ""vegetable oil""]","[""Combine flour, beer and salt in a small bowl. Peel and devein shrimp. Rinse under cold running water and pat dry with paper towels. Pour oil into a saucepan to a depth of 2-inches. Heat to 375\u00b0. Dip shrimp, 1 at a time, into batter and drop into hot oil. Fry, turning once, 1 minute or until lightly browned. Drain on paper towels.""]",www.cookbooks.com/Recipe-Details.aspx?id=9064,www.cookbooks.com,"[""all-purpose"", ""beer"", ""salt"", ""shrimp"", ""vegetable oil""]"
Zucchini Bread,"[""3 eggs"", ""2 c. sugar"", ""1 c. oil"", ""3 c. flour"", ""1/2 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. salt"", ""2 tsp. cinnamon"", ""1/2 c. nuts"", ""2 c. zucchini"", ""3 tsp. vanilla""]","[""Mix together first 3 ingredients and beat well. Sift dry ingredients together and add to the first mixture. Stir in zucchini, nuts and vanilla."", ""Bake in 2 loaf pans at 350\u00b0 for 1 hour. Turn out of pan when taken from oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=841714,www.cookbooks.com,"[""eggs"", ""sugar"", ""oil"", ""flour"", ""baking powder"", ""soda"", ""salt"", ""cinnamon"", ""nuts"", ""zucchini"", ""vanilla""]"
Brown Rice Pilaf,"[""2 c. chicken broth"", ""1 c. brown rice (uncooked)"", ""1/2 c. grated raw carrot"", ""1/2 c. finely chopped celery"", ""1/4 c. finely chopped green onions"", ""1 clove garlic, minced"", ""1/2 tsp. salt"", ""1/4 tsp. red pepper"", ""3 Tbsp. slivered almonds, toasted""]","[""Bring broth to a boil in a heavy saucepan."", ""Stir in rice and rest of ingredients, except almonds."", ""Cover; reduce heat and simmer 25 to 30 minutes or until liquid is absorbed."", ""Stir in almonds."", ""Yields 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=341913,www.cookbooks.com,"[""chicken broth"", ""brown rice"", ""carrot"", ""celery"", ""green onions"", ""clove garlic"", ""salt"", ""red pepper"", ""slivered almonds""]"
Broccoli Ham Ring,"[""2 (8 oz. each) tubes refrigerated crescent roll dough"", ""1 1/2 c. (6 oz.) shredded Swiss cheese"", ""1/4 lb. fully cooked ham, diced (about 1/2 c.)"", ""2 1/4 c. chopped fresh broccoli"", ""1 small onion, chopped"", ""1/4 c. minced fresh parsley"", ""2 Tbsp. Dijon mustard"", ""1 tsp. lemon juice""]","[""Unroll crescent roll dough and place triangles on a 12-inch pizza pan, forming a ring with pointed ends facing outer edge of pan and wide ends overlapping."", ""Lightly press wide ends together. Combine the remaining ingredients; spoon over wide ends of rolls. Fold points over filling and tuck under wide ends (filling will be visible)."", ""Bake at 375\u00b0 for 20 to 25 minutes or until golden brown."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=141789,www.cookbooks.com,"[""crescent roll"", ""Swiss cheese"", ""fully cooked ham"", ""fresh broccoli"", ""onion"", ""fresh parsley"", ""mustard"", ""lemon juice""]"
Easy Peanut Butter Cookies,"[""1 (11 oz.) box pie crust mix"", ""1 c. firmly packed light brown sugar"", ""1/2 c. peanut butter"", ""1 large egg""]","[""Preheat oven to 375 degrees. Combine all ingredients in bowl of food processor, fitted with steel blade. Process until mixture clings together. (You can use a mixer, if desired.) Shape dough into balls about 1 inch in diameter. Place on an ungreased cookie sheet. Press with a fork in a criss-cross pattern. If the fork sticks to the cookie dough, dip it in sugar and then press. Bake for 8 to 10 minutes. Remove from pan immediately and cool on a rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=107674,www.cookbooks.com,"[""brown sugar"", ""peanut butter"", ""egg""]"
Swedish Pancakes,"[""4 eggs, separated"", ""2 c. buttermilk"", ""1 c. flour"", ""1 tsp. salt"", ""2 tsp. sugar"", ""1/4 tsp. soda""]","[""Beat egg whites and fold in last."", ""Make small pancakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1013733,www.cookbooks.com,"[""eggs"", ""buttermilk"", ""flour"", ""salt"", ""sugar"", ""soda""]"
Cherry Cola Salad,"[""3/4 c. water"", ""1/2 c. sugar"", ""1 can cherry pie filling"", ""1 large can crushed pineapple, undrained"", ""1 Tbsp. lemon juice"", ""1 c. cold cola (Pepsi or Coke) soft drink"", ""1/2 c. chopped nuts""]","[""Combine water and sugar; bring to a boil."", ""Add pie filling and return to a boil."", ""Pour over the Jell-O to dissolve."", ""Add rest of ingredients."", ""Pour into 13 x 9-inch pan or mold to set.""]",www.cookbooks.com/Recipe-Details.aspx?id=991314,www.cookbooks.com,"[""water"", ""sugar"", ""cherry pie filling"", ""pineapple"", ""lemon juice"", ""cold cola"", ""nuts""]"
Rotel Casserole,"[""1 lb. ground beef"", ""1 can cream of mushroom soup"", ""1 medium chopped onion"", ""1 bag tortilla chips, crushed"", ""1 can Ro-Tel tomatoes"", ""8 oz. grated cheese""]","[""Brown meat and onion."", ""Chop tomatoes."", ""Mix with soup and meat. In baking dish, arrange layers of chips, meat mixture and grated cheese."", ""Repeat layers, ending with cheese."", ""Bake 15 to 20 minutes at 350\u00b0 or until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=902252,www.cookbooks.com,"[""ground beef"", ""cream of mushroom soup"", ""onion"", ""tortilla chips"", ""Ro-Tel tomatoes"", ""grated cheese""]"
Mediterranean Chicken And Penne,"[""Nonstick cooking spray"", ""2 tsp. olive oil"", ""1/2 onion (peeled and finely diced)"", ""2 cloves garlic (minced)"", ""1 lb. boneless skinless chicken breast"", ""8 oz. penne pasta"", ""8 pitted black olives (sliced)"", ""1/4 c. chopped fresh basil"", ""1 tsp. oregano"", ""1/4 c. grated Parmesan cheese""]","[""Liberally spray large nonstick skillet with cooking spray. Add oil and heat over medium heat."", ""Add garlic and onions."", ""Heat until soft (approximately 3-4 minutes)."", ""Fill large saucepan with 2 inches of water."", ""Place chicken breast in steaming basket or stainless steal saucepan with lid."", ""Bring water to boil and steam chicken for 7 minutes."", ""Remove from heat and let set in steam until fully cooked."", ""Remove chicken from basket and let cool. When cool, cut into 1 inch chunks."", ""Meanwhile, cook penne according to packaging."", ""Drain and keep warm."", ""Add chicken chunks, olives, basil, and oregano to skillet with onions."", ""Turn to medium heat for 5 minutes."", ""In large bowl, toss chicken with hot penne pasta."", ""Sprinkle top with cheese and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=129348,www.cookbooks.com,"[""Nonstick cooking spray"", ""olive oil"", ""onion"", ""garlic"", ""boneless skinless chicken breast"", ""penne pasta"", ""black olives"", ""fresh basil"", ""oregano"", ""Parmesan cheese""]"
Italian Zucchini Casserole,"[""3-4 medium zucchini, cut 1/4 inch thick"", ""3-4 onions, sliced"", ""3-4 tomatoes, sliced"", ""1 lb. mozzarella cheese, sliced"", ""Italian seasoning"", ""salt and pepper"", ""Ritz crackers""]","[""Spray 9 x 13 inch pan."", ""Place layers of tomato, onion, zucchini and cheese."", ""Sprinkle with salt and pepper and liberally with Italian seasoning."", ""Sprinkle about 1/2 cup crushed Ritz over all."", ""Make second layer same as first, beginning with tomato and ending with cheese, top with more seasoning and crushed Ritz. Cover with foil and bake 30 minutes at 350\u00b0."", ""Remove foil and bake another 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=40484,www.cookbooks.com,"[""zucchini"", ""onions"", ""tomatoes"", ""mozzarella cheese"", ""Italian seasoning"", ""salt"", ""crackers""]"
Easy Lasagne,"[""1 can Hunt's spaghetti sauce with Parmesan cheese"", ""1 regular pkg. lasagne noodles"", ""1 lb. hamburger (ground)"", ""1 container Ricotta cheese"", ""1 egg"", ""2 c. shredded Mozzarella cheese"", ""1 c. shredded Cheddar cheese""]","[""Cook hamburger; drain and add spaghetti sauce."", ""Cook lasagne noodles for 10 minutes in boiling water; drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=425687,www.cookbooks.com,"[""Parmesan cheese"", ""regular"", ""hamburger"", ""Ricotta cheese"", ""egg"", ""Mozzarella cheese"", ""Cheddar cheese""]"
Peanut Butter Fudge,"[""2 1/2 c. sugar"", ""1/2 c. milk"", ""1 stick oleo"", ""2 or 3 Tbsp. peanut butter""]","[""Mix sugar, milk and oleo; cook to soft ball stage."", ""Add peanut butter and beat."", ""Pour onto greased plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=492593,www.cookbooks.com,"[""sugar"", ""milk"", ""oleo"", ""peanut butter""]"
German Potato Salad,"[""6 medium sized potatoes"", ""8 slices bacon (strips)"", ""3/4 c. chopped onion"", ""2 Tbsp. flour"", ""2 Tbsp. sugar"", ""1 1/2 tsp. salt"", ""1/2 tsp. celery seed"", ""dash of pepper"", ""3/4 c. water"", ""1/3 c. vinegar (I use white but other may be used)""]","[""Boil potatoes with the skins on."", ""Peel and slice thinly."", ""Fry slowly in large skillet the bacon."", ""Drain on paper towel."", ""Saute in the bacon fat until golden the onion."", ""Blend in flour, sugar, salt, celery seed and dash of pepper."", ""Cook over low heat, stirring until smooth and bubbly."", ""Remove from heat."", ""Stir in water and vinegar. Bring to a boil, stirring constantly."", ""Boil 1 minute."", ""Stir in carefully the potatoes and crumbled bits of bacon."", ""Remove from heat."", ""Cover and let stand until ready to serve."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=322066,www.cookbooks.com,"[""potatoes"", ""bacon"", ""onion"", ""flour"", ""sugar"", ""salt"", ""celery"", ""pepper"", ""water"", ""vinegar""]"
Sausage Pinwheels,"[""2 1/2 c. self-rising flour"", ""1/2 c. shortening or butter"", ""1 1/3 c. buttermilk"", ""1 lb. pork sausage""]","[""Crumble and brown sausage; drain fat."", ""Cut butter or shortening into flour until coarse crumbs form."", ""Add buttermilk and stir until dough clings together."", ""Knead 10 to 12 strokes on lightly floured surface."", ""Roll out to a 16 x 12-inch rectangle. Sprinkle sausage over dough."", ""Roll up jelly roll style, starting with the long side."", ""Slice into 1-inch slices."", ""Place cut side down on ungreased baking sheet."", ""Bake at 350\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=593246,www.cookbooks.com,"[""flour"", ""shortening"", ""buttermilk"", ""pork sausage""]"
Meat Loaf,"[""1 lb. ground beef"", ""2 slices light bread, crumbled"", ""1 small onion"", ""1 small green pepper"", ""3/4 c. tomato ketchup"", ""1 egg"", ""1/4 tsp. salt"", ""1/4 tsp. black pepper""]","[""Mix together ground beef, crumbled bread slices, chopped onion, pepper, egg, salt and black pepper."", ""Add 1/2 cup ketchup and mix."", ""Place mix in loaf pan and spread remaining 1/4 cup ketchup over the top."", ""Bake at 375\u00b0 for 1 hour or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=929431,www.cookbooks.com,"[""ground beef"", ""light bread"", ""onion"", ""green pepper"", ""tomato ketchup"", ""egg"", ""salt"", ""black pepper""]"
Shepherd'S Pie,"[""2 lb. ground beef"", ""1 pkg. onion soup mix"", ""2 cans Niblets corn"", ""mashed potatoes (or instant mashed)"", ""salt and pepper""]","[""Grease casserole, in skillet melt a little margarine."", ""Add beef and stir until meat is lightly browned, season meat and sprinkle with about 2 tablespoons flour."", ""Mix well."", ""Add onion soup mix and slowly add about 1 cup of water and cook until slightly thickened. Turn into greased casserole and spread with drained corn. Prepare mashed potatoes to make a 2-inch topping."", ""Drizzle a little melted margarine over top and sprinkle a little paprika. Bake at 400\u00b0 for about 30 minutes."", ""Serves about 4 to 6 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=409815,www.cookbooks.com,"[""ground beef"", ""onion soup mix"", ""Niblets corn"", ""potatoes"", ""salt""]"
Pumpkin Date Bread,"[""4 beaten eggs"", ""3 c. sugar"", ""1 (16 oz.) can pumpkin"", ""1 c. oil"", ""1/3 c. water"", ""1/2 tsp. vanilla"", ""3 1/2 c. all-purpose flour"", ""1 1/2 tsp. ground cinnamon"", ""1 tsp. salt"", ""1 tsp. baking soda"", ""8 oz. dates or raisins"", ""1 1/2 c. pecans""]","[""Combine eggs and sugar in a large mixing bowl.\tStir in pumpkin, oil, water and vanilla until blended."", ""Stir together flour, cinnamon, salt and baking soda."", ""Add pumpkin mixture, stirring until just combined."", ""Fold in dates and nuts."", ""Pour mixture into 4 greased 7 x 3 x 2-inch pans or 2 (9 x 5 x 3-inch) pans."", ""Bake in a 350\u00b0 oven about 55 minutes for small loaves, 65 minutes for large loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=117725,www.cookbooks.com,"[""eggs"", ""sugar"", ""pumpkin"", ""oil"", ""water"", ""vanilla"", ""flour"", ""ground cinnamon"", ""salt"", ""baking soda"", ""dates"", ""pecans""]"
Twice Baked Potato Casserole,"[""5 lb. potatoes"", ""1 (8 oz.) cream cheese, softened"", ""1 (8 oz.) sour cream"", ""1 (8 oz.) whipping cream"", ""1 stick butter"", ""salt and pepper to taste"", ""1 bunch green onions, chopped"", ""Cheddar cheese"", ""bacon bits""]","[""Cook potatoes in water until soft; drain. Add cream cheese, sour cream, butter, salt, pepper and onions; beat. Put into a 9 x 12 casserole dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=146319,www.cookbooks.com,"[""potatoes"", ""cream cheese"", ""sour cream"", ""whipping cream"", ""butter"", ""salt"", ""green onions"", ""Cheddar cheese"", ""bacon bits""]"
Stuffed French Toast,"[""8 slices bread, cubed"", ""2 (8 oz.) pkg. cream cheese, cubed"", ""10 to 12 eggs"", ""2 c. milk"", ""1/2 c. maple syrup""]","[""Mix together and cover dish with plastic overnight."", ""Bake the next morning at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=992665,www.cookbooks.com,"[""bread"", ""cream cheese"", ""eggs"", ""milk"", ""maple syrup""]"
Corn Casserole,"[""1 (16 oz.) can creamed corn"", ""1 stick margarine, melted (1/2 c.)"", ""2 eggs"", ""1 (8 oz.) carton sour cream"", ""1 box Jiffy cornbread mix"", ""1 (16 oz.) can kernel corn, drained""]","[""Mix all ingredients together (may blend in blender)."", ""Pour into rectangular 2-inch pie pan or casserole dish. Bake in a 350\u00b0 oven 1 hour."", ""(Freezes well.)""]",www.cookbooks.com/Recipe-Details.aspx?id=1065528,www.cookbooks.com,"[""corn"", ""margarine"", ""eggs"", ""sour cream"", ""mix"", ""kernel corn""]"
Double Crust Peach Cobbler,"[""8 cups fresh peaches, peeled and sliced"", ""2 c sugar"", ""4 Tbsp flour"", ""1/4 tsp nutmeg"", ""1/4 tsp cinnamon"", ""1 tsp almond extract"", ""1/3 c melted butter"", ""Pastry for double-crust pie, you can use refrigerated ready made crust""]","[""Combine peaches, sugar, flour and spices."", ""Set aside until syrup forms."", ""Bring peaches to a boil."", ""Cook 10 minutes or until tender."", ""Remove from heat and blend in almond extract and butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=46198,www.cookbooks.com,"[""fresh peaches"", ""sugar"", ""flour"", ""nutmeg"", ""cinnamon"", ""almond"", ""butter"", ""Pastry""]"
Garden Patch Soup,"[""2 medium potatoes, peeled and diced"", ""1 (16 oz.) can whole kernel corn"", ""1 (10 oz.) pkg. frozen lima beans, cooked and drained"", ""2 (13 1/2 oz.) cans chicken broth"", ""1/2 c. chopped onion"", ""3 1/2 c. tomato juice"", ""1 c. cooked and diced chicken or turkey"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 Tbsp. margarine"", ""1 Tbsp. Worcestershire sauce""]","[""Combine all ingredients in a 5-quart Dutch oven. Bring to boiling over medium heat."", ""Reduce heat and simmer 30 minutes, stir occasionally."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=829900,www.cookbooks.com,"[""potatoes"", ""whole kernel corn"", ""frozen lima beans"", ""chicken broth"", ""onion"", ""tomato juice"", ""chicken"", ""salt"", ""pepper"", ""margarine"", ""Worcestershire sauce""]"
Peanut Butter Logs,"[""2 sticks margarine"", ""5 c. graham cracker crumbs"", ""1/2 c. peanut butter"", ""1 box powdered sugar"", ""1 block paraffin wax"", ""1 large pkg. chocolate chips""]","[""Melt chocolate chips and paraffin wax in double boiler."", ""Melt margarine in separate pan."", ""Mix graham cracker crumbs, powdered sugar, peanut butter and melted margarine."", ""Mix well."", ""Form into balls or logs with hands, then dip logs into chocolate chip mixture."", ""Lay logs on wax paper until dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=643908,www.cookbooks.com,"[""margarine"", ""graham cracker crumbs"", ""peanut butter"", ""powdered sugar"", ""paraffin wax"", ""chocolate chips""]"
Chocolate Chip Cookies,"[""2 sticks oleo or 1 c. butter Crisco"", ""1/2 c. white sugar"", ""1 1/2 c. brown sugar"", ""4 eggs"", ""2 boxes instant pudding (1 lemon and 1 vanilla)"", ""2 tsp. vanilla"", ""4 1/2 c. flour"", ""2 tsp. soda"", ""1 large pkg. chocolate chips"", ""1 c. nuts""]","[""Cream together oleo or Crisco, white sugar and brown sugar. Add eggs, pudding and vanilla."", ""Mix good."", ""Add flour and soda. Mix."", ""Add chocolate chips and nuts."", ""Bake at 375\u00b0 for 5 minutes. Shift trays and bake 3 minutes more."", ""Freezes very well.""]",www.cookbooks.com/Recipe-Details.aspx?id=280345,www.cookbooks.com,"[""oleo"", ""white sugar"", ""brown sugar"", ""eggs"", ""lemon"", ""vanilla"", ""flour"", ""soda"", ""chocolate chips"", ""nuts""]"
Corn Chowder,"[""3 slices bacon, chopped"", ""3 Tbsp. chopped onion"", ""1 1/4 c. cut up potatoes"", ""1 c. water"", ""2 c. cream-style corn"", ""3 c. milk"", ""1/2 tsp. salt""]","[""Cook bacon in saucepan until crisp. Remove from pan and save for later use. Lightly brown onion in bacon fat; add potatoes and water. Boil gently for 10 minutes. Add corn and cook 10 minutes longer. Stir in milk, salt and bacon. Heat just until hot. Makes 6 (1 cup) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=52060,www.cookbooks.com,"[""bacon"", ""onion"", ""potatoes"", ""water"", ""cream-style"", ""milk"", ""salt""]"
Bread Stuffing,"[""8 slices day old bread or toast"", ""2 Tbsp. margarine"", ""1/4 c. chopped onion"", ""1/2 c. chopped celery"", ""1 tsp. sage"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 to 3/4 c. chicken broth"", ""2 eggs""]","[""Preheat oven to 325\u00b0."", ""Cut bread into small cubes."", ""Put into large mixing bowl."", ""Melt margarine in large skillet."", ""Add onions and celery; cook until tender."", ""Add to bread crumbs."", ""Add sage, salt and pepper."", ""Moisten with broth, as desired."", ""Beat eggs lightly."", ""Stir into dressing."", ""Use as stuffing for poultry or other meats or bake, covered, in a one-quart casserole dish for 30 minutes."", ""Equals 1 bread, 1 fat and 1 vegetable.""]",www.cookbooks.com/Recipe-Details.aspx?id=486389,www.cookbooks.com,"[""bread"", ""margarine"", ""onion"", ""celery"", ""sage"", ""salt"", ""pepper"", ""chicken broth"", ""eggs""]"
Macaroni Salad,"[""16 oz. shell macaroni"", ""1 can Eagle Brand milk"", ""1 green pepper, chopped fine"", ""1 onion, chopped fine"", ""4 carrots, shredded"", ""1/2 c. vinegar"", ""1 c. sugar"", ""2 c. mayonnaise"", ""1 tsp. salt"", ""1/2 tsp. pepper""]","[""Cook macaroni; drain and cool."", ""Mix green pepper, onion and carrots in macaroni."", ""Mix remaining ingredients in separate bowl. Pour over macaroni."", ""Let set in refrigerator overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=446022,www.cookbooks.com,"[""shell macaroni"", ""milk"", ""green pepper"", ""onion"", ""carrots"", ""vinegar"", ""sugar"", ""mayonnaise"", ""salt"", ""pepper""]"
Winter Fruit Bowl,"[""1 (8 oz.) can pineapple chunks"", ""1/4 c. packed brown sugar"", ""2 Tbsp. lemon juice"", ""1 tsp. Grand Marnier flavoring (if desired)"", ""2 apples"", ""2 oranges, peeled"", ""2 c. seedless green grapes"", ""1 banana""]","[""Drain juice from pineapple into 1-cup glass measure."", ""Stir in brown sugar and lemon juice."", ""Microwave on High, uncovered, 1 to 1 1/2 minutes or until mixture boils. Stir in flavoring. Cool. Quarter apples and cut into very thin slices."", ""Peel oranges. Cut into thin slices."", ""Cut slices in half."", ""In glass serving bowl, layer half the apples, oranges and grapes. Slice banana and arrange over grapes."", ""Top with pineapple chunks. Repeat with remaining apples, oranges and grapes."", ""Pour cooled syrup over all. Cover and refrigerate several hours or overnight."", ""Makes about 12 servings, 70 calories each.""]",www.cookbooks.com/Recipe-Details.aspx?id=1005067,www.cookbooks.com,"[""pineapple"", ""brown sugar"", ""lemon juice"", ""Grand Marnier"", ""apples"", ""oranges"", ""green grapes"", ""banana""]"
Tomato Soup Congealed Salad,"[""2 Tbsp. Knox gelatin"", ""1/2 c. cool water"", ""1 c. mayonnaise"", ""1 1/2 c. chopped celery"", ""1 Tbsp. chopped bell peppers"", ""1 small bottle stuffed olives"", ""3 (3 oz.) cream cheese"", ""1 c. cream of tomato soup"", ""1 tsp. grated onion"", ""1 c. chopped nuts""]","[""Dissolve gelatin in cool water."", ""Heat cream cheese in tomato soup to mix."", ""Cool."", ""Add balance of ingredients and congeal.""]",www.cookbooks.com/Recipe-Details.aspx?id=315478,www.cookbooks.com,"[""gelatin"", ""water"", ""mayonnaise"", ""celery"", ""bell peppers"", ""olives"", ""cream cheese"", ""cream of tomato soup"", ""onion"", ""nuts""]"
Hickory Stick,"[""5 lb. ground beef"", ""5 tsp. Morton Tender Quick salt"", ""2 1/2 tsp. regular salt"", ""1 tsp. liquid smoke"", ""1/2 tsp. red pepper"", ""2 1/2 tsp. garlic salt"", ""2 tsp. coarse black pepper"", ""2 1/2 tsp. mustard seed""]","[""Mix all ingredients together."", ""Refrigerate 24 hours."", ""Mix well again."", ""Refrigerate another 24 hours."", ""Shape into small rolls, about 1 to 1 1/2-inches."", ""Place on cookie sheet."", ""Bake at 150\u00b0 for 8 hours."", ""Turn after 4 hours."", ""Can also use ground turkey.""]",www.cookbooks.com/Recipe-Details.aspx?id=315763,www.cookbooks.com,"[""ground beef"", ""Morton Tender Quick salt"", ""regular salt"", ""liquid smoke"", ""red pepper"", ""garlic salt"", ""coarse black pepper""]"
Tater Tot Casserole,"[""1 bag Tater Tots"", ""1 lb. ground beef"", ""1 can cream of mushroom soup"", ""1 small onion"", ""8 oz. Velveeta cheese""]","[""Brown ground beef with small chopped onion and drain."", ""Add 1/2 can soup and 1/2 cup water."", ""Add Velveeta (cubed)."", ""Pour into casserole dish."", ""Put Tater Tots on top."", ""Mix 1/2 can soup and 1/2 can water and pour over Tater Tots."", ""Garnish top with cheese. Cover with foil and bake at 425\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=951311,www.cookbooks.com,"[""Tater"", ""ground beef"", ""cream of mushroom soup"", ""onion"", ""Velveeta cheese""]"
Toffee Coffee Cake,"[""1 c. brown sugar"", ""1 c. sugar"", ""1/2 c. oleo or butter"", ""2 c. flour"", ""1 tsp. vanilla"", ""1 tsp. baking soda"", ""1 c. buttermilk"", ""1 egg"", ""1/2 c. chopped nuts"", ""6 small Heath bars""]","[""Mix first 5 ingredients to form crumbs."", ""Put aside 1/2 cup of these crumbs."", ""Add soda which has been dissolved in the buttermilk and the egg."", ""Beat well and pour into 9 x 13-inch pan."", ""Sprinkle 1/2 cup reserved crumbs, nuts and chopped Heath bars on top."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=298074,www.cookbooks.com,"[""brown sugar"", ""sugar"", ""oleo"", ""flour"", ""vanilla"", ""baking soda"", ""buttermilk"", ""egg"", ""nuts""]"
Chicken Breasts Diane,"[""8 small boneless chicken breasts"", ""1/2 tsp. salt"", ""1/2 tsp. black pepper"", ""2 Tbsp. olive or salad oil"", ""2 Tbsp. butter or margarine"", ""3 Tbsp. chopped fresh chives or green onions"", ""juice or 1/2 lemon or lime"", ""2 Tbsp. brandy or cognac (optional)"", ""3 Tbsp. chopped parsley"", ""2 tsp. Dijon mustard"", ""1/4 c. chicken broth""]","[""Place chicken breast halves between sheets of waxed paper. Pound slightly with mallet."", ""Sprinkle with salt and pepper."", ""Heat 1 tablespoon of oil and butter in large skillet."", ""Cook chicken over high heat for 4 minutes on each side."", ""Transfer to warm serving platter."", ""Add chives, lemon juice and brandy (if used), parsley and mustard to pan."", ""Cook 15 seconds, whisking constantly. Add broth and continue to whisk."", ""Stir until sauce is smooth. Whisk in remaining oil and butter."", ""Pour over chicken; serve immediately."", ""Good served with noodles with tomato sauce."", ""Serves 4 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=1067437,www.cookbooks.com,"[""chicken breasts"", ""salt"", ""black pepper"", ""olive"", ""butter"", ""fresh chives"", ""lemon"", ""brandy"", ""parsley"", ""mustard"", ""chicken broth""]"
Dried Beef Cheese Ball,"[""2 (8 oz.) pkg. cream cheese, softened"", ""1 small onion, finely chopped"", ""2 Tbsp. Worcestershire sauce"", ""1 pkg. chipped dried beef"", ""pickle juice"", ""mayonnaise (just enough to make the cheese ball soft but not too soft)""]","[""Mix all ingredients together, shape into a ball."", ""Refrigerate until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=463885,www.cookbooks.com,"[""cream cheese"", ""onion"", ""Worcestershire sauce"", ""beef"", ""pickle juice"", ""mayonnaise""]"
Irish Stew,"[""1 1/2 lb. boneless lamb breast or shoulder, cubed about 1-inch"", ""2 Tbsp. cooking oil"", ""2 c. veal or chicken stock"", ""1 bayleaf"", ""1 garlic clove"", ""1 tsp. salt"", ""1 1/2 tsp. fresh ground pepper"", ""3 large potatoes, peeled and cut into chunks"", ""3 carrots, peeled and cut into 1-inch lengths"", ""2 large onions, quartered"", ""1 Tbsp. flour, dissolved in 1 1/2 Tbsp. cold water""]","[""Using a stew pot, brown the meat in the oil."", ""Add stock, bay leaf, garlic and seasonings; bring to a boil, then reduce heat to simmer."", ""Skim away and discard the froth or scum that rises during the first moments of cooking."", ""Cover pot and simmer 45 minutes to 1 hour, until meat is quite tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=346066,www.cookbooks.com,"[""lamb breast"", ""cooking oil"", ""veal"", ""bayleaf"", ""garlic"", ""salt"", ""fresh ground pepper"", ""potatoes"", ""carrots"", ""onions"", ""flour""]"
Orange Salad,"[""1 can mandarin oranges, drained"", ""1 can pineapple tidbits, drained"", ""1 small pkg. orange gelatin"", ""1 small carton cottage cheese"", ""1 (8 oz.) container frozen whipped topping, thawed""]","[""Mix all ingredients together thoroughly and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=1002794,www.cookbooks.com,"[""mandarin oranges"", ""pineapple tidbits"", ""orange gelatin"", ""cottage cheese"", ""frozen whipped topping""]"
Sensational Double Layer Pumpkin Pie,"[""1 (3 oz.) pkg. cream cheese, softened"", ""1 c. plus 1 Tbsp. cold half and half or milk"", ""1 Tbsp. sugar"", ""1 1/2 c. thawed Cool Whip"", ""1 graham cracker pie crust"", ""2 (4 serving size) pkg. vanilla instant pudding"", ""1 (16 oz.) can pumpkin"", ""1 tsp. cinnamon"", ""1/2 tsp. ginger"", ""1/4 tsp. cloves""]","[""Mix cream cheese, 1 tablespoon half and half and sugar with wire whisk until smooth."", ""Gently stir in whipped topping; spread on bottom of crust."", ""Pour 2 cups half and half into mixing bowl. Add pudding mix; beat with wire whisk until well blended, 1 to 2 minutes."", ""Let stand 3 minutes."", ""Stir in pumpkin and spices; mix well."", ""Spread over cream cheese layer."", ""Refrigerate at least 2 hours."", ""Garnish with additional whipped topping and nuts, as desired. Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=433398,www.cookbooks.com,"[""cream cheese"", ""cold half and half"", ""sugar"", ""graham cracker pie crust"", ""vanilla instant pudding"", ""pumpkin"", ""cinnamon"", ""ginger"", ""cloves""]"
Sweet-N-Sour Chicken,"[""1 lb. boneless chicken, cut in cubes"", ""2 Tbsp. oil"", ""1 garlic clove, minced"", ""1 c. green pepper strips"", ""1 c. carrot strips"", ""1 1/4 c. chicken bouillon"", ""1/4 c. soy sauce"", ""2 Tbsp. sherry"", ""3 Tbsp. vinegar"", ""3 Tbsp. brown sugar"", ""1/2 tsp. ginger"", ""1 can chunk pineapple and the juice"", ""1 1/2 c. rice""]","[""Brown chicken in oil."", ""Add garlic, green pepper and carrots and saute briefly."", ""Add bouillon, soy sauce, sherry, vinegar, sugar, ginger and pineapple with juice."", ""Bring to a full boil. Stir in rice."", ""Cover and remove from heat; let stand 5 minutes. Stir before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=910960,www.cookbooks.com,"[""boneless chicken"", ""oil"", ""garlic"", ""green pepper"", ""carrot strips"", ""chicken bouillon"", ""soy sauce"", ""sherry"", ""vinegar"", ""brown sugar"", ""ginger"", ""pineapple"", ""rice""]"
Angel Food Dessert,"[""buy or make an angel food cake"", ""2 boxes red jello (diet)"", ""2 c. strawberries"", ""1 (16 oz.) Cool Whip (lite)""]","[""Slice top off cake to make 2 layers."", ""Make jello using 3 cups water for both."", ""After it sets, add sliced strawberries."", ""Mix in 1 cup Cool Whip."", ""Top bottom cake with mixture, fill in hole."", ""Put top layer cake over bottom layer."", ""Frost with Cool Whip. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=379344,www.cookbooks.com,"[""cake"", ""red jello"", ""strawberries""]"
Taco Dip,"[""8 oz. sour cream"", ""8 oz. cream cheese"", ""10 oz. salsa (mild or medium)"", ""1 large tomato, finely chopped"", ""12 oz. shredded Cheddar cheese"", ""1 small head lettuce, finely shredded"", ""1 bag nachos""]","[""Mix sour cream and cream cheese together and spread over bottom of bowl or pan."", ""Top with tomatoes."", ""Pour on salsa."", ""Then add cheese and finally lettuce."", ""You're ready to dip.""]",www.cookbooks.com/Recipe-Details.aspx?id=659455,www.cookbooks.com,"[""sour cream"", ""cream cheese"", ""salsa"", ""tomato"", ""Cheddar cheese"", ""head lettuce"", ""nachos""]"
Oven Fried Potatoes,"[""red potatoes"", ""1/4 c. Crisco"", ""salt, pepper, garlic salt and onion salt"", ""1/2 to 1 stick margarine""]","[""Wash the"", ""potatoes well and dice."", ""In a large cake pan, pour the"", ""Crisco"", ""and"", ""add potatoes. Coat potatoes in oil. Add salt, pepper,"", ""garlic"", ""salt and onion salt or season to taste. Slice the margarine over the potatoes."", ""Cook at 425\u00b0, stirring 2 to 3 times for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=647274,www.cookbooks.com,"[""red potatoes"", ""Crisco"", ""salt"", ""margarine""]"
Big Chocolate Chip Cookie,"[""1 c. plus 2 Tbsp. self rising flour"", ""1/2 c. butter, softened"", ""6 Tbsp. sugar"", ""6 Tbsp. brown sugar"", ""1/2 tsp. vanilla"", ""1 egg"", ""1 c. chocolate chips"", ""1/2 c. pecans, chopped""]","[""Cream butter, sugar, brown sugar and vanilla in mixer bowl until light and fluffy. Add egg, mix well, stir in flour, chocolate chips and pecans. Spread on lightly greased pizza pan and bake at 350\u00b0 until brown. Cool before cutting. Yield: 24 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=44652,www.cookbooks.com,"[""flour"", ""butter"", ""sugar"", ""brown sugar"", ""vanilla"", ""egg"", ""chocolate chips"", ""pecans""]"
Vegetable Pizza,"[""2 cans crescent rolls"", ""2 (8 oz.) pkg. cream cheese"", ""1 c. mayonnaise"", ""1 pkg. dry Ranch style dressing"", ""1/2 c. chopped mushrooms"", ""1/2 c. chopped broccoli"", ""1/2 c. chopped cauliflower"", ""1/2 c. chopped olives (optional)"", ""1 tomato, seeds removed and chopped"", ""3/4 c. cheese, shredded""]","[""Press rolls in 9 x 15-inch pan."", ""Bake at 350\u00b0 for 10 minutes. Spread mixture of cream cheese, mayonnaise and Ranch dressing onto cool crust."", ""Press chopped vegetables and cheese onto mixture. Cut into squares."", ""This dish freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=597514,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""mayonnaise"", ""dressing"", ""mushrooms"", ""broccoli"", ""cauliflower"", ""olives"", ""tomato"", ""cheese""]"
Lemon Icebox Pie,"[""1 can Eagle Brand milk"", ""2 graham cracker shells"", ""3 eggs, separated"", ""1/2 c. lemon juice"", ""6 Tbsp. sugar""]","[""Mix milk with slightly beaten egg yolks."", ""Add lemon juice; mix."", ""Pour into shells."", ""Top with egg whites."", ""Add the sugar."", ""Put into oven and brown."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=696995,www.cookbooks.com,"[""milk"", ""graham cracker shells"", ""eggs"", ""lemon juice"", ""sugar""]"
Oriental Vegetables,"[""16 oz. pkg. frozen broccoli, carrots, water chestnuts and red peppers"", ""1/2 c. water or chicken broth"", ""1 Tbsp. soy sauce"", ""dash of garlic powder"", ""1 1/2 tsp. cornstarch"", ""1/8 tsp. ground ginger""]","[""In medium saucepan, cook vegetables as directed on package. Drain."", ""In small saucepan, stir together remaining ingredients. Cook and stir until thickened and bubbly."", ""Cook and stir for 2 minutes more."", ""Pour sauce over vegetables."", ""Toss to coat."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=317360,www.cookbooks.com,"[""frozen broccoli"", ""water"", ""soy sauce"", ""garlic"", ""cornstarch"", ""ground ginger""]"
Cranberry Salad,"[""1 lb. ground cranberries"", ""2 whole oranges, cut up"", ""1 large apple"", ""1 can crushed pineapple (with juice)"", ""1 raspberry jello, large"", ""2 c. water"", ""2 c. sugar"", ""1 c. walnuts""]","[""Dissolve jello in water and mix remaining ingredients."", ""Chill until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=35511,www.cookbooks.com,"[""ground cranberries"", ""oranges"", ""apple"", ""pineapple"", ""raspberry jello"", ""water"", ""sugar"", ""walnuts""]"
Carrot Salad,"[""1 (2 lb.) pkg. carrots, sliced"", ""1 medium green pepper, chopped"", ""1 (7 oz.) jar cocktail onions, drained"", ""1 c. sugar"", ""1/2 c. white vinegar"", ""1/2 c. vegetable oil"", ""1 tsp. dry mustard""]","[""Cook carrots in boiling water for 15 minutes until tender-crisp."", ""Drain."", ""Combine pepper and remaining ingredients in saucepan."", ""Bring to a boil over medium heat, stirring frequently. Pour hot mixture over carrots."", ""Cover and marinate in refrigerator at least 8 hours."", ""Yields 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=410591,www.cookbooks.com,"[""carrots"", ""green pepper"", ""cocktail onions"", ""sugar"", ""white vinegar"", ""vegetable oil"", ""dry mustard""]"
Cream Cheese Frosting,"[""4 Tbsp. soft butter"", ""1 (8 oz.) cream cheese"", ""4 1/2 c. powdered sugar"", ""1 tsp. vanilla"", ""1 tsp. maple flavoring""]","[""Mix together until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=370358,www.cookbooks.com,"[""butter"", ""cream cheese"", ""powdered sugar"", ""vanilla"", ""maple flavoring""]"
Pink Fruit Salad,"[""1 can cherry pie filling"", ""1 large can crushed pineapple"", ""1 can sweetened condensed milk"", ""10 oz. carton Cool Whip"", ""2 c. miniature marshmallows"", ""1 c. pecan pieces""]","[""Mix all together and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=1021787,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""condensed milk"", ""marshmallows"", ""pecan""]"
Cocktail Sauce,"[""1 bottle catsup"", ""2 tsp. horseradish"", ""juice of 1 whole lemon"", ""2 Tbsp. vinegar"", ""1 Tbsp. Worcestershire sauce""]","[""Mix ingredients and chill."", ""Serve with shrimp.""]",www.cookbooks.com/Recipe-Details.aspx?id=384316,www.cookbooks.com,"[""catsup"", ""horseradish"", ""lemon"", ""vinegar"", ""Worcestershire sauce""]"
French Spaghetti,"[""1 (16 oz.) pkg. thin spaghetti"", ""1 medium onion, chopped"", ""2 Tbsp. butter, melted"", ""2 (14 1/2 oz.) cans stewed tomatoes (undrained)"", ""1 tsp. salt"", ""1 (4 1/2 oz.) jar sliced mushrooms, drained"", ""1 (2 1/2 oz.) can sliced olives, drained"", ""3 Tbsp. butter"", ""3 Tbsp. flour"", ""1 c. whipping cream"", ""1/2 c. milk"", ""3/4 c. grated Parmesan cheese""]","[""Cook spaghetti; drain well."", ""Set aside."", ""Saute onion in 2 tablespoons of butter in a large skillet over medium heat, stirring until tender."", ""Add tomatoes and salt."", ""Cook, uncovered, over medium heat 10 minutes; stir occasionally."", ""Add mushrooms and olives."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=771000,www.cookbooks.com,"[""thin spaghetti"", ""onion"", ""butter"", ""tomatoes"", ""salt"", ""mushrooms"", ""olives"", ""butter"", ""flour"", ""whipping cream"", ""milk"", ""Parmesan cheese""]"
Black Russian Bundt Cake,"[""1 pkg. Pillsbury yellow cake mix"", ""1 small pkg. Jell-O instant chocolate pudding"", ""1 c. salad oil"", ""4 eggs"", ""3/4 c. water"", ""1 tsp. cinnamon"", ""1/4 c. each: vodka and kahlua"", ""1 can Betty Crocker milk chocolate frosting (to frost)""]","[""In one bowl, combine all ingredients except frosting."", ""Beat with mixer at high speed for 2 minutes."", ""Grease and flour medium size (9 cup) Bundt pan and pour in batter."", ""(This will give a high cake; larger pans will give a flatter cake.)"", ""Bake at 350\u00b0."", ""Test at 45 minutes and then every 5 minutes until done."", ""Cool in pan 10 minutes, then turn out on rack."", ""If frosted while warm, frosting will melt to sort of a glaze."", ""Equally good frosted when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=396967,www.cookbooks.com,"[""yellow cake"", ""salad oil"", ""eggs"", ""water"", ""cinnamon"", ""vodka"", ""milk chocolate frosting""]"
Cranberry Relish,"[""2 cans whole cranberry sauce"", ""1 can crushed pineapple, drained"", ""1 pkg. frozen strawberries, defrosted and drained"", ""chopped walnut pieces""]","[""Mix together and refrigerate overnight."", ""Delicious served with roast turkey, chicken or ham.""]",www.cookbooks.com/Recipe-Details.aspx?id=191254,www.cookbooks.com,"[""cranberry sauce"", ""pineapple"", ""frozen strawberries"", ""walnut pieces""]"
Apple Crisp,"[""4 large, tart apples"", ""1 c. flour"", ""3/4 c. sugar"", ""1 tsp. baking powder"", ""3/4 tsp. salt"", ""1 egg"", ""1/3 c. butter or margarine""]","[""Pare and slice apples, place in a greased shallow baking dish. Stir together in a bowl, flour, sugar, baking powder and salt. Add unbeaten egg, melted and cooled butter or margarine."", ""Blend with fork until well mixed."", ""Drop mixture, by spoonful, over the apples."", ""Sprinkle lightly with cinnamon."", ""Bake at 350\u00b0 for approximately 30 minutes, or until apples are tender and topping is golden brown."", ""Serve warm with whipped cream or ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=277726,www.cookbooks.com,"[""tart apples"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""egg"", ""butter""]"
Spaghetti Pie,"[""3/4 lb. hamburger or sausage"", ""1/4 c. chopped onion"", ""1 1/4 c. sugar"", ""1/4 tsp. dried Italian seasoning"", ""1 well beaten egg"", ""5 oz. cooked spaghetti"", ""1/4 c. grated Parmesan cheese"", ""1 Tbsp. margarine"", ""3/4 c. cream-style cottage cheese or Ricotta"", ""1/2 c. shredded Mozzarella""]","[""Brown meat and drain."", ""Add sauce, seasoning and meat; cover and microwave on High 2 to 3 minutes or until thoroughly heated. In large bowl, stir together egg, hot spaghetti, Parmesan cheese and margarine."", ""Press mixture over bottom and sides of pie plate (microwave) to form crust."", ""Spread cottage cheese over bottom of crust."", ""Spread heated meat mixture over cottage cheese."", ""Cover with wax paper; cook on Medium for 9 to 11 minutes or until thoroughly heated."", ""Sprinkle with Mozzarella; let stand 5 minutes or until cheese melts."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055211,www.cookbooks.com,"[""hamburger"", ""onion"", ""sugar"", ""Italian seasoning"", ""egg"", ""Parmesan cheese"", ""margarine"", ""cream-style cottage cheese"", ""Mozzarella""]"
Sarah Coble'S Creamed Corn,"[""1 1/2 qt. fresh corn"", ""1 1/2 c. water"", ""1 tsp. salt"", ""4 Tbsp. butter"", ""1 1/2 c. milk"", ""5 Tbsp. plain flour""]","[""Combine corn, water and salt."", ""Cook for four minutes."", ""Remove from heat."", ""Add butter."", ""Combine milk and flour in shaker."", ""Shake until blended."", ""Stir into corn mixture."", ""Return to heat."", ""Cook four minutes, stirring often.""]",www.cookbooks.com/Recipe-Details.aspx?id=775738,www.cookbooks.com,"[""fresh corn"", ""water"", ""salt"", ""butter"", ""milk"", ""flour""]"
Artichoke Dip,"[""2 cans artichokes (packed in water), chopped"", ""2 c. Cheddar cheese (sharp), grated"", ""1 to 1 1/2 c. mayonnaise"", ""1/4 to 1/2 tsp. garlic powder""]","[""Combine ingredients and heat at 325\u00b0 in oven until it bubbles. (Can be done in microwave, about 3 minutes.) Serve with king sized Fritos.""]",www.cookbooks.com/Recipe-Details.aspx?id=216466,www.cookbooks.com,"[""artichokes"", ""Cheddar cheese"", ""mayonnaise"", ""garlic powder""]"
Fast Pie Crust,"[""1 stick oleo"", ""1 c. flour"", ""1 Tbsp. powdered sugar""]","[""Melt oleo."", ""Pour melted oleo over dry ingredients and mix. Press into pie plate."", ""Bake at 350\u00b0 until golden brown."", ""Good with all cream pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=707279,www.cookbooks.com,"[""oleo"", ""flour"", ""powdered sugar""]"
Million Dollar Pie(Yields Two 9-Inch Pies)  ,"[""1 large container whipped topping"", ""1 can crushed pineapple, drained"", ""1 bottle cherries, chopped and drained"", ""1 can condensed milk"", ""1 1/2 c. pecans, chopped"", ""2 1/2 Tbsp. fresh lemon juice""]","[""Mix all ingredients, adding lemon juice."", ""This acts as a thickening agent."", ""Pour into 2 graham cracker crusts and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=402052,www.cookbooks.com,"[""pineapple"", ""cherries"", ""condensed milk"", ""pecans"", ""lemon juice""]"
Tartar Sauce,"[""1/2 c. real mayonnaise"", ""2 Tbsp. milk"", ""1 tsp. finely chopped onions"", ""8 oz. pkg. cream cheese"", ""2 tsp. sweet pickle relish"", ""1/2 tsp. chopped capers""]","[""Combine all ingredients until well blended."", ""Makes 1 1/2 cups sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=361030,www.cookbooks.com,"[""mayonnaise"", ""milk"", ""onions"", ""cream cheese"", ""sweet pickle relish"", ""capers""]"
Salsa,"[""3 qt. tomatoes"", ""3 c. celery"", ""1 c. green pepper"", ""3 c. onion"", ""1/4 c. salt"", ""2 c. white vinegar"", ""1 tsp. black pepper"", ""1 1/2 Tbsp. pickling spice"", ""1/4 c. brown sugar"", ""1 c. sugar""]","[""Peel tomatoes and place in large pan."", ""Grind celery, green pepper and onion."", ""Mix with tomatoes."", ""Pour salt over mixture and cover with water."", ""Let stand overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=622157,www.cookbooks.com,"[""tomatoes"", ""celery"", ""green pepper"", ""onion"", ""salt"", ""white vinegar"", ""black pepper"", ""pickling spice"", ""brown sugar"", ""sugar""]"
Hamburger Casserole,"[""1 lb. lean hamburger"", ""1 pkg. Sloppy Joe mix"", ""1 (6 oz.) can tomato paste"", ""1 1/2 c. water"", ""2 c. macaroni (uncooked)"", ""1 can whole kernel corn, drained"", ""2 c. grated Cheddar cheese""]","[""Brown ground beef and drain. Stir in Sloppy Joe mix, tomato paste and water; bring to a boil. Simmer 10 minutes; stir occasionally. Cook macaroni until done; drain. Mix all together and add corn and 1 cup cheese. Sprinkle the other cup of cheese on top. Bake in 9 x 13-inch baking dish at 325\u00b0, uncovered, for 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=989370,www.cookbooks.com,"[""lean hamburger"", ""Joe"", ""tomato paste"", ""water"", ""macaroni"", ""whole kernel corn"", ""Cheddar cheese""]"
Chess Cheese Bars,"[""1 box yellow cake mix"", ""1 stick margarine (melted)"", ""4 eggs"", ""1 Tbsp. lemon flavoring"", ""1 - 8 oz. cream cheese"", ""1 box powdered sugar""]","[""Mix by hand the cake mix, margarine and 1 egg until forms soft ball like cookie dough."", ""Press into large sheet-type pan."", ""(Pam greased)."", ""Cream together the flavoring, cream cheese and 3 eggs (add one at a time)."", ""Add powdered sugar."", ""Spread over top of dough."", ""Bake 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=105034,www.cookbooks.com,"[""yellow cake mix"", ""margarine"", ""eggs"", ""lemon flavoring"", ""cream cheese"", ""powdered sugar""]"
Irish Soda Bread,"[""1 tsp. butter"", ""3 c. whole wheat flour"", ""1 c. white flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""8 to 10 oz. buttermilk""]","[""Sift dry ingredients."", ""Add butter."", ""Gradually add buttermilk. Spread on baking sheet, 8-inches in diameter."", ""Put deep cross in center with knife."", ""Bake at 425\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=527853,www.cookbooks.com,"[""butter"", ""whole wheat flour"", ""white flour"", ""soda"", ""salt"", ""buttermilk""]"
No Bake Banana Pudding,"[""12 oz. (1 box) vanilla wafers"", ""6 to 7 bananas, sliced"", ""6 oz. (2 boxes) instant pudding, vanilla"", ""8 oz. sour cream"", ""16 oz. (2 small tubs) Cool Whip""]","[""Place vanilla wafers in bottom of a 9x13-inch casserole dish. Layer bananas on top of vanilla wafers and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=16938,www.cookbooks.com,"[""vanilla wafers"", ""bananas"", ""vanilla"", ""sour cream"", ""tubs""]"
King Ranch Chicken Enchiladas,"[""1 small bag plain Doritos chips"", ""3 chicken breasts (skinless, boneless), cooked and cut into bite-size pieces"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 c. milk"", ""1 c. mild picante sauce"", ""grated Cheddar cheese""]","[""Cover a 9 x 13-inch buttered Pyrex dish with the Doritos chips. Cook chicken and cut into bite-size pieces; place over the Doritos. Mix together soups, milk and picante sauce."", ""Pour over chicken and Doritos."", ""Sprinkle grated Cheddar cheese on top."", ""Bake at 350\u00b0 for 30 minutes."", ""Best made at least 6 hours before serving."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=754470,www.cookbooks.com,"[""Doritos chips"", ""chicken breasts"", ""cream of chicken soup"", ""cream of mushroom soup"", ""milk"", ""picante sauce"", ""Cheddar cheese""]"
Tamale Casserole,"[""1/2 lb. link sausage, sliced"", ""1 1/2 lb. ground beef"", ""1 large, chopped onion"", ""1 Tbsp. chili powder"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 (12 oz.) can whole kernel corn, drained"", ""1 (15 oz.) can tomato sauce"", ""1 c. milk"", ""1/2 c. corn meal"", ""1 small can pitted ripe olives, drained (optional)"", ""1 c. shredded cheese""]","[""Brown sausage in skillet; pour off fat."", ""Add meat and onion; cook and stir a few minutes."", ""Add seasonings, corn, tomato sauce and milk."", ""Simmer 20 minutes."", ""Stir corn meal into meat mixture. Add olives."", ""Pour into casserole."", ""Top with cheese."", ""Bake in 325\u00b0 oven about 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=513815,www.cookbooks.com,"[""sausage"", ""ground beef"", ""onion"", ""chili powder"", ""salt"", ""pepper"", ""whole kernel corn"", ""tomato sauce"", ""milk"", ""corn meal"", ""olives"", ""shredded cheese""]"
Veggie Pizza,"[""1 (8 oz.) cream cheese"", ""1/4 c. sour cream"", ""1 Tbsp. dill weed or more to taste"", ""2 cans Pillsbury crescent rolls"", ""1/2 c. mayonnaise"", ""1/2 tsp. Beau Monde"", ""garlic powder to taste""]","[""Spray large cookie sheet or jelly roll pan with Pam."", ""Slightly roll out 2 rectangles (1 can) Pillsbury crescent rolls between 2 sheets of waxed paper."", ""Place on cookie sheet and repeat procedure with second can of crescent rolls."", ""Press dough out with hands to fit."", ""Bake 11 to 13 minutes at 375\u00b0."", ""Cool."", ""Spread dip over crust and decorate with chopped or sliced broccoli, mushrooms, zucchini, carrots, celery, cucumbers, black olives, hard-cooked egg, green peppers, shredded cheese, bacon bits and halved cherry tomatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=451255,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""dill"", ""crescent rolls"", ""mayonnaise"", ""Monde"", ""garlic""]"
Frosting,"[""1/2 c. Crisco"", ""2 Tbsp. flour"", ""2 Tbsp. milk"", ""pinch of salt"", ""1 egg white"", ""1/2 lb. (2 c.) powdered sugar"", ""1 tsp. vanilla""]","[""Beat all but egg white 4 to 5 minutes."", ""Add egg white."", ""Beat 5 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=426039,www.cookbooks.com,"[""Crisco"", ""flour"", ""milk"", ""salt"", ""egg"", ""powdered sugar"", ""vanilla""]"
Sauerkraut Salad,"[""1 c. sugar"", ""1/4 c. vinegar"", ""1 can sauerkraut"", ""1 c. celery, cut fine"", ""1 onion, chopped"", ""1/2 green pepper or 5 or 6 red sweet canned peppers or pimentos, cut up""]","[""Bring sugar and vinegar to boil and let cool."", ""Drain well and cut up sauerkraut."", ""Add rest of ingredients."", ""Pour syrup over and let stand overnight."", ""Very important to stand overnight. Delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=419034,www.cookbooks.com,"[""sugar"", ""vinegar"", ""sauerkraut"", ""celery"", ""onion"", ""green pepper""]"
Chex Muddy Buddies,"[""9 c. Chex cereal"", ""1 c. semi-sweet chocolate chips"", ""1/2 c. peanut butter"", ""1/4 c. margarine"", ""1/2 tsp. vanilla"", ""1 1/2 c. powdered sugar""]","[""Measure out ingredients. Pour cereal into bowl; set aside. Combine chips, peanut butter and margarine in microwave-safe bowl. Microwave on High 1 to 1 1/2 minutes. Stir until smooth. Stir in vanilla. Pour over cereal. Stir until well coated. Pour into a zippered bag with powdered sugar. Seal bag; shake until coated. Pour onto foil. Cool. Store in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=153794,www.cookbooks.com,"[""cereal"", ""semi-sweet chocolate chips"", ""peanut butter"", ""margarine"", ""vanilla"", ""powdered sugar""]"
Momma'S Forgotten Cookies,"[""2 egg whites"", ""3/4 c. sugar"", ""1 tsp. vanilla"", ""a pinch of salt"", ""6 oz. chocolate chips""]","[""Preheat oven to 375\u00b0."", ""Beat egg whites until stiff."", ""Gradually beat sugar into stiff egg whites."", ""Fold in vanilla, salt and chocolate chips."", ""Drop by teaspoonfuls onto greased cookie sheet. Put cookies into the oven."", ""Turn the oven off and leave cookies in overnight."", ""Makes about 2 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=974078,www.cookbooks.com,"[""egg whites"", ""sugar"", ""vanilla"", ""salt"", ""chocolate chips""]"
Twice-Baked Potatoes,"[""6 medium baking potatoes"", ""1 (8 oz.) pkg. cream cheese"", ""1/2 c. hot milk"", ""1 tsp. garlic salt"", ""2 Tbsp. butter"", ""1/2 c. parsley, finely chopped"", ""paprika""]","[""Put cream cheese out to soften."", ""Scrub potatoes and dry. Grease them with butter and salt the skins."", ""Bake at 350\u00b0 for 1 hour."", ""Remove from oven and cool to handle."", ""Cut them in half lengthwise."", ""Remove cooked potato to bowl, being careful to reserve the skins whole."", ""Mash with cream cheese, hot milk, garlic salt and butter."", ""Pile mixture back into skins."", ""Sprinkle with parsley and paprika and bake 20 more minutes."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=907426,www.cookbooks.com,"[""baking potatoes"", ""cream cheese"", ""hot milk"", ""garlic salt"", ""butter"", ""parsley"", ""paprika""]"
Egg Custard Pie,"[""4 eggs (whole)"", ""1 c. sugar"", ""2 c. milk, scalded"", ""1 Tbsp. vanilla""]","[""Mix beaten eggs and sugar."", ""Add hot milk and pour into a large pie shell. Bake at 350\u00b0 about 30 to 45 minutes (until crust is brown)."", ""You may put dots of butter on top and sprinkle with nutmeg.""]",www.cookbooks.com/Recipe-Details.aspx?id=491900,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""vanilla""]"
Cheese Straws,"[""1 lb. sharp Cheddar cheese"", ""2 c. plain flour, sifted"", ""1/4 lb. butter"", ""1 tsp. salt"", ""1/2 tsp. cayenne pepper""]","[""Sift salt and pepper with flour; fold in butter."", ""Let cheese be at room temperature and work until smooth."", ""Add to flour; mix until smooth."", ""Roll thin and cut into strips."", ""Bake at 400\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=707469,www.cookbooks.com,"[""Cheddar cheese"", ""flour"", ""butter"", ""salt"", ""cayenne pepper""]"
Wild Rice With Pecans,"[""1 Tbsp. unsalted butter or margarine"", ""3/4 c. sliced green onions with tops"", ""1/2 c. wild rice"", ""2 c. chicken stock or low sodium chicken broth"", ""1 1/2 c. boiling water"", ""3/4 c. uncooked long grain white rice"", ""1/3 c. chopped pecans, toasted"", ""2 Tbsp. shredded fresh basil or chopped parsley""]","[""In large saucepan, melt the butter over moderate heat."", ""Add onions and saute 5 minutes."", ""Stir in wild rice, coating with butter."", ""Pour in stock; bring to boil and stir."", ""Lower heat; cover tightly and simmer, stirring occasionally for 1 hour."", ""Add the water; stir in white rice."", ""Cover and steam 20 minutes longer or until both rices are tender."", ""Stir in the pecans and basil. Serves 4, easy to double.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000159,www.cookbooks.com,"[""butter"", ""tops"", ""wild rice"", ""chicken"", ""boiling water"", ""long grain white rice"", ""pecans"", ""fresh basil""]"
Overnight Scalloped Chicken Casserole,"[""2 (10 3/4 oz.) cans cream of mushroom soup (undiluted)"", ""2 1/2 c. milk"", ""1/2 lb. Velveeta, cubed"", ""4 c. chopped, cooked chicken or turkey"", ""1 (7 oz.) box macaroni"", ""3 hard-cooked eggs, chopped"", ""1/2 c. butter or margarine, melted and divided"", ""1 1/2 c. soft bread crumbs""]","[""In a large bowl combine soup, milk and cheese."", ""Add chicken or turkey, macaroni and eggs."", ""Stir in 1/4 cup melted butter. Transfer to a greased 13 x 9-inch baking dish."", ""Cover and refrigerate for 8 hours or overnight."", ""Toss the bread crumbs with remaining butter."", ""Sprinkle over casserole."", ""Bake, uncovered, at 350\u00b0 for 60 to 65 minutes or until bubbly and golden brown. Yields 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=251144,www.cookbooks.com,"[""cream of mushroom soup"", ""milk"", ""turkey"", ""macaroni"", ""eggs"", ""butter"", ""bread crumbs""]"
Lemon Chicken,"[""8 large chicken breasts"", ""1 egg"", ""Italian bread crumbs"", ""1/4 lb. butter"", ""1 lb. fresh mushrooms"", ""2 Tbsp. flour"", ""1 chicken bouillon"", ""lemon juice"", ""salt"", ""pepper"", ""parsley flakes""]","[""Cut the chicken breasts in half. Dip in beaten egg, then in Progresso Italian bread crumbs. Brown in oil.""]",www.cookbooks.com/Recipe-Details.aspx?id=835199,www.cookbooks.com,"[""chicken breasts"", ""egg"", ""Italian bread crumbs"", ""butter"", ""fresh mushrooms"", ""flour"", ""chicken bouillon"", ""lemon juice"", ""salt"", ""pepper"", ""parsley flakes""]"
Cherry Digest Cake,"[""1 can cherry pie filling or any fruit"", ""1/4 Tbsp. cinnamon"", ""1/2 Tbsp. almond extract"", ""1 cake mix"", ""1/4 c. oleo"", ""1/2 c. nuts""]","[""Spread in 13-inch loaf pan."", ""Sprinkle 1 cake mix on top."", ""Put oleo dribbles over top."", ""Put nuts on top."", ""Bake at 350\u00b0 for 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=684949,www.cookbooks.com,"[""cherry pie filling"", ""cinnamon"", ""almond extract"", ""cake"", ""oleo"", ""nuts""]"
Old Time Molasses Dried Apple Stack Cake,"[""1 c. sugar"", ""1 c. shortening (maybe 3/4c.)"", ""1 c. sorghum molasses"", ""1/4 c. buttermilk"", ""1 egg"", ""about 5 c. flour"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""2 tsp. soda in 1 Tbsp. vinegar"", ""1/2 tsp. ginger""]","[""Cream sugar, shortening and molasses."", ""Add egg and buttermilk. Mix well."", ""Stir in dry ingredients together with vinegar and soda mixture."", ""Divide dough into 6 balls."", ""Press each ball into well-greased 8-inch cake pan."", ""Bake at 350\u00b0 for 15 minutes or until slightly browned."", ""Remove from pans while warm and set aside to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=286390,www.cookbooks.com,"[""sugar"", ""shortening"", ""sorghum molasses"", ""buttermilk"", ""egg"", ""flour"", ""salt"", ""cinnamon"", ""soda"", ""ginger""]"
Top Of Stove Biscuits,"[""3 c. self-rising flour"", ""1 1/2 c. buttermilk or milk or water"", ""1/2 c. shortening""]","[""Make hole in center of flour with knuckles."", ""Put shortening in the mix as in regular biscuits."", ""Then pinch off enough for size of biscuit."", ""Roll up in hand."", ""Place in slightly greased frying pan (on top of stove); continue with rest of dough."", ""Cook on low heat, covered with lid until lightly brown on bottom, then turn over to other side."", ""Let top side brown, uncover about 5 minutes before done."", ""Makes 6 to 8 biscuits."", ""Cooking time approximately 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=377299,www.cookbooks.com,"[""flour"", ""buttermilk"", ""shortening""]"
Apple Nut Ring,"[""1 1/3 c. oil"", ""2 c. sugar"", ""2 eggs"", ""3 c. flour"", ""1/4 tsp. salt"", ""1 tsp. baking soda"", ""2 tsp. cinnamon"", ""1 can apple pie filling"", ""1 c. chopped pecans""]","[""Beat together first three ingredients."", ""Mix together in separate bowl all dry ingredients."", ""Add oil mixture to dry mixture."", ""Puree apple pie filling and add to mixture along with chopped pecans."", ""Bake at 350\u00b0 in greased and floured tube pan for 1 hour and 15 minutes."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=559942,www.cookbooks.com,"[""oil"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""baking soda"", ""cinnamon"", ""apple pie filling"", ""pecans""]"
Cream Cheese Fruit Squares,"[""1 1/2 c. sugar, divided in half"", ""1/3 c. butter"", ""1 1/2 c. graham cracker crumbs"", ""8 oz. cream cheese"", ""4 eggs"", ""1 tsp. vanilla"", ""1 can fruit topping mix (cherry, blueberry, apple or boysenberry)""]","[""Preheat oven to 375\u00b0."", ""Mix 3/4 cup sugar and butter."", ""Heat. Add crumbs."", ""Press into 13 x 9-inch pan and set aside."", ""Beat cream cheese."", ""Add eggs, 3/4 cup sugar and vanilla."", ""Pour fruit mix over crust, then cream cheese mixture."", ""Bake 45 to 50 minutes."", ""Chill thoroughly before serving."", ""May garnish with whipped cream or small amounts of fruit.""]",www.cookbooks.com/Recipe-Details.aspx?id=946398,www.cookbooks.com,"[""sugar"", ""butter"", ""graham cracker crumbs"", ""cream cheese"", ""eggs"", ""vanilla"", ""cherry""]"
Chicken Mushroom Casserole,"[""6 to 8 pieces chicken or amount needed"", ""1 can Campbell's cream of mushroom soup"", ""1 can evaporated milk"", ""salt and pepper to taste"", ""1 can French fried onions""]","[""Wash chicken thoroughly."", ""Dry with paper towel."", ""Lay chicken pieces in a casserole dish."", ""Sprinkle with salt and pepper. Combine half the onions with the soup and milk."", ""Pour over chicken. Bake in 350\u00b0 oven for 45 minutes or until chicken is done. Sprinkle remaining onions over top and return to oven for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=242346,www.cookbooks.com,"[""chicken"", ""Campbell's cream"", ""milk"", ""salt"", ""onions""]"
Fruit Rocks,"[""2 1/2 qt. pecans"", ""1 lb. candied cherries"", ""1/2 lb. red and 1/2 green, cut in small pieces"", ""1 lb. candied pineapple, cut in small pieces"", ""2 1/2 sticks butter"", ""1 1/2 c. granulated sugar"", ""pinch of soda"", ""6 eggs"", ""3 c. plain flour"", ""2 oz. grape juice"", ""3 tsp. baking powder"", ""1 tsp. allspice""]","[""Mix nuts, fruit and flour until flour covers nuts and fruit good."", ""Add other ingredients and let batter stand 30 minutes, then drop from small spoon onto a cookie sheet."", ""Bake approximately 12 to 15 minutes in 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=122765,www.cookbooks.com,"[""pecans"", ""candied cherries"", ""red"", ""candied pineapple"", ""butter"", ""sugar"", ""soda"", ""eggs"", ""flour"", ""grape juice"", ""baking powder"", ""allspice""]"
Green Salad With Orange Dressing,"[""1/4 c. fresh orange juice"", ""2 Tbsp. balsamic vinegar"", ""2 tsp. grated orange zest"", ""1 tsp. Dijon mustard"", ""1/2 tsp. salt"", ""1/2 tsp. ground pepper"", ""1 1/2 Tbsp. olive oil"", ""2 c. romaine lettuce"", ""1/2 bunch watercress"", ""1/2 small sweet onion"", ""2 navel oranges""]","[""Mix orange juice, vinegar, orange zest, mustard, salt, pepper and olive oil. Shake and refrigerate; if possible make a day or two ahead."", ""Toss romaine and watercress with dressing."", ""Arrange small salad plates or use one bowl."", ""Peel and slice the oranges. Thinly slice small sweet onion and arrange along with orange slices on top of lettuce.""]",www.cookbooks.com/Recipe-Details.aspx?id=234020,www.cookbooks.com,"[""orange juice"", ""balsamic vinegar"", ""orange zest"", ""mustard"", ""salt"", ""ground pepper"", ""olive oil"", ""romaine lettuce"", ""watercress"", ""sweet onion"", ""oranges""]"
Banana Bread,"[""5 overripe bananas"", ""4 c. flour (all-purpose)"", ""4 c. sugar"", ""1/4 tsp. salt"", ""1/4 tsp. baking soda"", ""1/4 tsp. baking powder"", ""5 eggs"", ""1 large Tbsp. butter or margarine"", ""1 c. milk""]","[""In mixing bowl, put bananas and beat until smooth; add eggs, butter, salt, baking powder, soda, flour, sugar and milk."", ""Grease three 9-inch aluminum loaf pans."", ""Heat oven to 350\u00b0; cook about 45 minutes or until top of bread is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=605110,www.cookbooks.com,"[""overripe bananas"", ""flour"", ""sugar"", ""salt"", ""baking soda"", ""baking powder"", ""eggs"", ""butter"", ""milk""]"
Drunken Dogs,"[""1 bottle your favorite barbecue sauce"", ""1 can your favorite beer"", ""Little Smokies sausages (as many as will swim comfortably in sauce)""]","[""Put everything in slow cooker."", ""Set on low heat until evening, stirring several times.""]",www.cookbooks.com/Recipe-Details.aspx?id=918375,www.cookbooks.com,"[""your favorite"", ""your favorite beer"", ""sausages""]"
Monkey Bread,"[""4 cans regular biscuits"", ""3/4 c. brown sugar"", ""1/4 c. sugar"", ""3 Tbsp. cinnamon"", ""1 - 2 sticks butter""]","[""Mix sugars and cinnamon."", ""Cut each biscuit into quarters and roll each piece in mixture and put in ungreased bundt pan."", ""Pour remaining mixture over biscuits."", ""Melt butter and pour over the top."", ""Bake at 350\u00b0 for approximately 45 minutes or until it looks done.""]",www.cookbooks.com/Recipe-Details.aspx?id=73532,www.cookbooks.com,"[""regular biscuits"", ""brown sugar"", ""sugar"", ""cinnamon"", ""butter""]"
No Yeast Whole Wheat Bread,"[""4 c. whole wheat flour"", ""1 tsp. salt"", ""5/8 tsp. baking soda"", ""1/4 c. oil"", ""1/4 c. molasses"", ""1/4 c. honey"", ""2 eggs"", ""1 c. boiling water, minus 2 tsp.""]","[""Mix first three ingredients."", ""Add oil, molasses and honey. Mix well."", ""Add 2 eggs and boiling water."", ""May be hot!""]",www.cookbooks.com/Recipe-Details.aspx?id=296943,www.cookbooks.com,"[""whole wheat flour"", ""salt"", ""baking soda"", ""oil"", ""molasses"", ""honey"", ""eggs"", ""boiling water""]"
Orange Punch,"[""2 pkg. orange Kool-Aid"", ""1 large bottle ginger ale, chilled"", ""1 pt. orange sherbet""]","[""Prepare Kool-Aid as directed on package. Mix in ginger ale. Stir in sherbet just before serving. Yields 15 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=94142,www.cookbooks.com,"[""orange"", ""ginger ale"", ""orange sherbet""]"
Raw Vegetable Dip,"[""2 c. applesauce"", ""1/2 pt. sour cream"", ""1/2 tsp. salt"", ""2 Tbsp. minced onion"", ""1 tsp. Worcestershire sauce""]","[""Slowly cook applesauce about 5 minutes to evaporate some of the liquid; chill."", ""Combine all ingredients; mix well."", ""Use for any fresh vegetable of your choice.""]",www.cookbooks.com/Recipe-Details.aspx?id=94606,www.cookbooks.com,"[""applesauce"", ""sour cream"", ""salt"", ""onion"", ""Worcestershire sauce""]"
Crock-Pot Beef Tips And Gravy,"[""1 1/2 lb. lean stew meat"", ""1 can onion soup"", ""1 can cream of mushroom soup""]","[""Lightly brown meat."", ""Put in crock-pot with soups."", ""Cook on low heat about 8 hours."", ""Serve over noodles or rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=1048856,www.cookbooks.com,"[""lean stew meat"", ""onion soup"", ""cream of mushroom soup""]"
Applesauce Cookies,"[""1/2 c. butter"", ""3/4 c. sugar"", ""3/4 c. brown sugar"", ""1 tsp. almond extract"", ""2 eggs"", ""1 c. chopped nuts and/or 1 c. raisins"", ""1 tsp. vanilla"", ""1 c. applesauce"", ""2 c. flour"", ""1 1/2 c. oatmeal"", ""1 tsp. baking soda"", ""1 c. raisins""]","[""Cream butter and sugars."", ""Add almond extract, eggs, vanilla and applesauce."", ""Mix well."", ""Blend in flour, oatmeal and baking soda."", ""If desired, add nuts and/or raisins."", ""Drop by teaspoonfuls onto nonstick cookie sheets."", ""Bake at 350\u00b0 for 8 to 10 minutes. Yield:"", ""3 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=620683,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""almond extract"", ""eggs"", ""nuts"", ""vanilla"", ""applesauce"", ""flour"", ""oatmeal"", ""baking soda"", ""raisins""]"
Oatmeal Bars,"[""1/2 c. shortening"", ""3/4 c. firmly packed brown sugar"", ""1 c. flour"", ""1/2 tsp. baking powder"", ""1/8 tsp. salt"", ""3/4 c. milk"", ""1 c. rolled oats"", ""3/4 c. seedless raisins"", ""1/2 c. nuts""]","[""Cream sugar and shortening."", ""Sift flour, baking powder and salt."", ""Add alternately with milk to creamed mixture."", ""Add oats, raisins and nuts."", ""Mix well."", ""Spread in greased 8 x 8 x 2-inch pan."", ""Bake at 350\u00b0 for 45 minutes."", ""Cool; cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=471811,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""rolled oats"", ""raisins"", ""nuts""]"
Chinese Pork Slices,"[""1 lb. pork tenderloin"", ""1/4 c. soy sauce"", ""1 Tbsp. catsup"", ""1 1/2 tsp. vinegar"", ""1/8 tsp. pepper"", ""1 clove garlic, crushed""]","[""Cut meat lengthwise in half."", ""Mix remaining ingredients in medium bowl."", ""Add meat and turn to coat on all sides."", ""Cover and refrigerate, turning meat occasionally, at least 8 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=626790,www.cookbooks.com,"[""pork tenderloin"", ""soy sauce"", ""catsup"", ""vinegar"", ""pepper"", ""clove garlic""]"
Corn Pudding,"[""3 eggs"", ""2/3 c. sugar"", ""2 Tbsp. flour"", ""1 (16 oz.) can creamed corn"", ""4 Tbsp. butter"", ""1/2 tsp. salt"", ""1 c. evaporated milk""]","[""Beat together eggs, sugar and flour."", ""Combine with corn, butter, salt and milk."", ""Pour into a greased 1-quart casserole. Bake at 300\u00b0 for 50 minutes."", ""Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=314283,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""corn"", ""butter"", ""salt"", ""milk""]"
Potato Salad Dressing,"[""2 eggs, beaten"", ""1 Tbsp. prepared mustard"", ""1/2 c. sugar"", ""1/3 c. cider vinegar"", ""1 tsp. salt"", ""3 Tbsp. Kraft mayonnaise or Miracle Whip salad dressing""]","[""Cook eggs, sugar, vinegar and salt over double boiler, stirring often, until it thickens."", ""Remove from heat."", ""Add mustard and mayonnaise."", ""Pour over salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=404168,www.cookbooks.com,"[""eggs"", ""mustard"", ""sugar"", ""cider vinegar"", ""salt"", ""mayonnaise""]"
Popcorn Crunch,"[""6 qt. popcorn"", ""2 sticks oleo"", ""2 c. brown sugar"", ""1/2 c. white Karo"", ""1/2 tsp. cream of tartar"", ""1/2 tsp. soda""]","[""Boil oleo, brown sugar, white Karo and cream of tartar"", ""for 5 minutes; take off heat and stir in soda and popcorn."", ""Pour into loaf pan and bake at 250\u00b0 for 1 hour."", ""Stir every 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=444341,www.cookbooks.com,"[""popcorn"", ""oleo"", ""brown sugar"", ""white Karo"", ""cream of tartar"", ""soda""]"
Company Casserole,"[""1 1/2 cups wild rice"", ""1 - 4 oz. can cut mushrooms, undrained"", ""2 cans cream of mushroom soup undiluted"", ""1 teaspoon worcestershire sauce"", ""1 pound bulk pork sausage"", ""12 large slices Turkey or Chicken in bite size pieces"", ""1 1/2 cups day-old bread crumbs"", ""1/4 cup butter""]","[""Cook rice according to package directions."", ""Meanwhile, in skillet cook sausage until brown, break in bits and pour off fat. Stir in mushroom soups, mushrooms, worcestershire sauce and meat. Put all together in greased baking dish."", ""Cover with buttered crumbs."", ""Bake for 30 minutes at 375 degrees.""]",www.cookbooks.com/Recipe-Details.aspx?id=99241,www.cookbooks.com,"[""wild rice"", ""mushrooms"", ""cream of mushroom soup undiluted"", ""worcestershire sauce"", ""pork sausage"", ""Turkey"", ""bread crumbs"", ""butter""]"
Old Fashioned Bread Pudding,"[""1/4 c. sugar"", ""1 egg"", ""1/4 c. brown sugar"", ""10 slices bread"", ""3 egg whites"", ""1 tsp. vanilla"", ""1/4 tsp. nutmeg (optional)"", ""2 tsp. sugar"", ""1 1/2 c. milk"", ""1 tsp. cinnamon"", ""1/4 tsp. cloves (optional)""]","[""Preheat oven to 350\u00b0."", ""Spray baking dish with nonstick cooking spray."", ""Lay the slices of bread in baking dish in two rows, overlapping them like shingles."", ""In a mixing bowl, beat together the egg, egg whites, milk, sugar, brown sugar and vanilla."", ""Pour the egg mixture over the bread."", ""In a small bowl, stir together the remaining ingredients."", ""Sprinkle mixture over the bread."", ""Bake 30 to 35 minutes until it has browned on top and is firm to touch. Makes 9 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=45586,www.cookbooks.com,"[""sugar"", ""egg"", ""brown sugar"", ""bread"", ""egg whites"", ""vanilla"", ""nutmeg"", ""sugar"", ""milk"", ""cinnamon""]"
Busy Day Cake,"[""1 2/3 c. flour"", ""1 c. sugar"", ""2 1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""1/2 c. shortening"", ""2/3 c. milk"", ""1 egg"", ""1 tsp. vanilla""]","[""Sift dry ingredients together."", ""Add milk, egg, vanilla and shortening."", ""Mix well."", ""Bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=409311,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""shortening"", ""milk"", ""egg"", ""vanilla""]"
Walnut Cake,"[""1 c. butter (2 sticks)"", ""1/2 c. Crisco"", ""1 lb. light brown sugar"", ""1 c. white sugar"", ""5 eggs"", ""1 c. milk"", ""1 Tbsp. vanilla"", ""1/2 tsp. salt"", ""1 tsp. baking powder"", ""1 c. black walnuts chopped (1/4 lb.)"", ""3 c. flour (plain)""]","[""Cream together butter, Crisco, brown and white sugar."", ""Add flavoring."", ""Add eggs, one at a time, mix well after each."", ""Mix flour, baking powder and salt."", ""Add dry mix and milk to egg mix, start with dry mix and add milk, end with dry."", ""Stir in walnuts. Pour into 10-inch well-greased and floured pan."", ""Bake at 325\u00b0 for 90 minutes, start in cold oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=464224,www.cookbooks.com,"[""butter"", ""Crisco"", ""light brown sugar"", ""white sugar"", ""eggs"", ""milk"", ""vanilla"", ""salt"", ""baking powder"", ""black walnuts"", ""flour""]"
Beer Stew(Pork)  ,"[""2 lb. pork shoulder, diced (fat to brown it)"", ""1 can beer"", ""1/2 c. water"", ""1 tsp. rosemary"", ""4 onions, quartered"", ""2 c. bouillon"", ""2 c. cooked potatoes (big chunks)"", ""1 3/4 c. cooked carrots"", ""1/4 c. flour/water to make paste""]","[""Brown pork."", ""Add beer, water and rosemary."", ""Simmer, covered, 30 minutes."", ""Add onions and cook 30 minutes more."", ""Meanwhile, cook potatoes and carrots (salted) together until done."", ""Add these and bouillon to stew pot."", ""Blend flour and water to make a paste and add to stew.""]",www.cookbooks.com/Recipe-Details.aspx?id=186197,www.cookbooks.com,"[""pork shoulder"", ""beer"", ""water"", ""rosemary"", ""onions"", ""bouillon"", ""potatoes"", ""carrots"", ""flour/water""]"
Chocolate Turtle Pie,"[""1 prepared Oreo cookie pie crust. (deep dish, if available)"", ""1 small pkg. instant chocolate pudding"", ""1 container Cool Whip"", ""3/4 cup pecan halves"", ""1 1/2 cups cold milk"", ""3/4 cup butterscotch ice cream topping""]","[""Bring butterscotch to a boil in saucepan, stirring constantly."", ""Pour 3/4 cup butterscotch into crust."", ""Then place a layer of pecans in the bottom."", ""Chill for about 5 minutes so sauce can harden."", ""Meanwhile, mix pudding with milk."", ""Pour into crust on top of pecans."", ""Chill."", ""Right before serving, drizzle a little butterscotch on top of pudding and top with Cool Whip and sprinkle chopped pecans on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=46270,www.cookbooks.com,"[""crust"", ""instant chocolate pudding"", ""pecan halves"", ""cold milk"", ""butterscotch ice cream topping""]"
Grandma Steve'S Cornmeal Dinner Rolls,"[""1/3 c. cornmeal (uncooked)"", ""1/2 c. margarine"", ""1/2 c. sugar"", ""2 c. milk"", ""1 tsp. salt"", ""2 eggs, beaten"", ""2 tsp. sugar"", ""2 pkg. yeast, softened in 1/4 c. lukewarm water"", ""4 to 5 1/2 c. flour""]","[""Cook the first 5 ingredients until thick; cool until lukewarm. Add the eggs, 2 teaspoons sugar and the softened yeast."", ""Mix well, then add the flour."", ""Knead well; place in greased bowl."", ""Let rise for 1 hour or more."", ""Punch down; roll out."", ""Cut with biscuit cutter."", ""Let rise until doubled in a greased pan."", ""Bake at 365\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=237137,www.cookbooks.com,"[""cornmeal"", ""margarine"", ""sugar"", ""milk"", ""salt"", ""eggs"", ""sugar"", ""yeast"", ""flour""]"
Hurry-Up Meat Loaves,"[""1 1/2 lb. ground chuck"", ""1 c. fine dry bread crumbs"", ""3 Tbsp. finely chopped onion"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 (5 oz.) can evaporated milk"", ""3/4 c. your favorite barbecue sauce""]","[""Combine first 6 ingredients, stirring until mixture is thoroughly blended. Shape mixture into 6 loaves. Place loaves on rack of a greased broiler pan. Spoon barbecue sauce over loaves. Makes 6 loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=23310,www.cookbooks.com,"[""ground chuck"", ""bread crumbs"", ""onion"", ""salt"", ""pepper"", ""milk"", ""your favorite barbecue sauce""]"
Deer Jerky,"[""deer meat (1/8-inch slices)"", ""salt"", ""pepper"", ""garlic powder"", ""soy sauce"", ""Worcestershire"", ""liquid smoke""]","[""Cover bottom of pan with meat strips."", ""Liberally salt, pepper and garlic."", ""Sprinkle with soy sauce."", ""Cover with Worcestershire sauce."", ""Repeat layers if necessary."", ""Make sure meat is submerged. Cover and refrigerate 24 to 48 hours."", ""Place foil on oven racks; shape an edge."", ""Lay meat in single layer, edge to edge."", ""Brush with liquid smoke."", ""Dry in 150\u00b0 to 175\u00b0 oven until bends, but does not break, about 5 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=339761,www.cookbooks.com,"[""deer meat"", ""salt"", ""pepper"", ""garlic"", ""soy sauce"", ""Worcestershire"", ""liquid smoke""]"
Creamy Corn Soup,"[""1 (10 1/2 oz.) can condensed cream of chicken soup"", ""1 1/2 c. milk"", ""1/2 c. mayonnaise"", ""1 (16 oz.) can whole kernel corn"", ""chopped pimiento"", ""snipped parsley""]","[""In a sauce pan, heat soup, milk, mayonnaise and corn (with liquid), stirring occasionally."", ""Garnish with pimiento and parsley."", ""Makes 5 servings (1 cup each).""]",www.cookbooks.com/Recipe-Details.aspx?id=813987,www.cookbooks.com,"[""condensed cream"", ""milk"", ""mayonnaise"", ""whole kernel corn"", ""pimiento"", ""parsley""]"
Double Delicious Cookie Bars,"[""1/2 c. margarine"", ""1 1/2 c. graham cracker crumbs"", ""1 (14 oz.) can condensed milk"", ""1 (12 oz.) pkg. semi-sweet chocolate chips"", ""1 c. peanut butter chips""]","[""Preheat oven to 350\u00b0."", ""Melt margarine in a 9 x 13-inch pan in oven."", ""Sprinkle crumbs over margarine."", ""Pour condensed milk evenly over crumbs."", ""Top with chips; press down firmly."", ""Bake 25 minutes or until lightly brown."", ""Cool."", ""Cut into bars."", ""Makes 24 to 36.""]",www.cookbooks.com/Recipe-Details.aspx?id=296681,www.cookbooks.com,"[""margarine"", ""graham cracker crumbs"", ""condensed milk"", ""semi-sweet chocolate chips"", ""peanut butter""]"
Monkey Bread,"[""4 cans (10 biscuits in each) buttermilk biscuits"", ""1 1/2 sticks butter or margarine"", ""3 c. brown sugar"", ""4 Tbsp. cinnamon""]","[""Combine"", ""the"", ""brown sugar and the cinnamon."", ""Divide the mixture"", ""in"", ""half"", ""and"", ""put into two separate bowls."", ""Melt one stick of butter or margarine in small pan over low heat."", ""Tear each"", ""biscuit"", ""into three pieces and roll into balls."", ""Dip the balls in the melted butter and then into one bowl of the brown sugar"", ""and cinnamon mixture."", ""Roll around to coat evenly."", ""Put into an ungreased Bundt pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=767231,www.cookbooks.com,"[""buttermilk"", ""butter"", ""brown sugar"", ""cinnamon""]"
No-Bake Chocolate Peanut Butter Cookies,"[""2 c. white sugar"", ""1/2 c. milk"", ""1/4 c. butter"", ""2 Tbsp. unsweetened cocoa powder"", ""3 c. quick cooking oats"", ""1/2 c. peanut butter"", ""1 tsp. vanilla extract"", ""1 c. walnuts, chopped (optional)""]","[""Combine the sugar, milk, butter and cocoa in a saucepan and bring to a boil, cooking 1 minute."", ""Remove from heat and add the remaining ingredients."", ""Stir and mix well."", ""Drop by teaspoons onto wax paper, letting them stand for 30 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=122090,www.cookbooks.com,"[""white sugar"", ""milk"", ""butter"", ""cocoa"", ""cooking oats"", ""peanut butter"", ""vanilla extract"", ""walnuts""]"
Baked Chicken Wings,"[""16 chicken wings"", ""1 Tbsp. butter or oleo"", ""1/2 c. canned chopped tomatoes with liquid"", ""1/2 c. finely chopped celery"", ""1/2 Tbsp. soy sauce"", ""1/2 Tbsp. cider vinegar"", ""1/2 tsp. salt""]","[""Wash the chicken wings and pat dry."", ""In skillet, saute chicken wings in melted butter until lightly browned."", ""Arrange in oiled baking dish."", ""Add tomatoes with liquid and celery."", ""In separate bowl, mix together soy sauce, vinegar and salt."", ""Pour over chicken."", ""Bake at 375\u00b0 for about 30 minutes or until tender. Serves 4."", ""May be doubled to serve 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=309912,www.cookbooks.com,"[""chicken"", ""butter"", ""tomatoes"", ""celery"", ""soy sauce"", ""cider vinegar"", ""salt""]"
Scallop Stew,"[""1 stick butter"", ""1 lb. onions, thinly sliced"", ""1/2 lb. mushrooms, thinly sliced"", ""2 lb. scallops"", ""4 c. milk"", ""1/2 tsp. Dijon mustard"", ""1/4 c. cream sherry"", ""1 Tbsp. chopped parsley"", ""freshly ground pepper""]","[""Heat the butter in a heavy pot and stir in the onions and mushrooms."", ""Cook them slowly, stirring occasionally for 20 to 25 minutes or until soft."", ""Add the scallops and cook for 3 minutes, stirring constantly."", ""Add milk and meat slowly without boiling. Stir in the mustard, sherry and parsley."", ""Sprinkle with freshly ground pepper just before serving."", ""Serve with crusty French bread and chilled frascati wine.""]",www.cookbooks.com/Recipe-Details.aspx?id=206305,www.cookbooks.com,"[""butter"", ""onions"", ""mushrooms"", ""scallops"", ""milk"", ""mustard"", ""cream sherry"", ""parsley"", ""freshly ground pepper""]"
Scrumptious Pork Steak(Toms Favorite)  ,"[""3 Tbsp. veg. oil"", ""4 pork steaks"", ""salt"", ""pepper"", ""garlic powder"", ""4 Tbsp. cornstarch""]","[""Put vegetable oil in frying pan (black iron skillet is best). Add pork steaks, sprinkle generously with salt, pepper, garlic powder and brown on both sides."", ""When browned remove from pan and set aside."", ""Add 2-3 cups of water to drippings in pan, add salt to taste."", ""Bring to a slow boil and add cornstarch which has been diluted with water."", ""Stir until thickened, put pork steaks back in pan with gravy and cover."", ""Simmer about 1 1/2 -2 hours or until real tender."", ""Serve with mashed potatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=54999,www.cookbooks.com,"[""oil"", ""pork"", ""salt"", ""pepper"", ""garlic"", ""cornstarch""]"
Rhubarb Crisp,"[""4 c. cut rhubarb, unpeeled (1/2 inch)"", ""1 c. sugar"", ""1/4 c. unsifted flour"", ""1/2 tsp. cinnamon or more to taste"", ""1/2 c. cold water"", ""red food coloring""]","[""Pour mixed dry ingredients over rhubarb pieces in a bowl."", ""Add cold water and mix together."", ""Add food coloring."", ""Pour into a greased pan."", ""Cover with topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=645826,www.cookbooks.com,"[""cut rhubarb"", ""sugar"", ""flour"", ""cinnamon"", ""cold water"", ""red food coloring""]"
Raisin Spice Squares,"[""2 c. sifted all-purpose flour"", ""1 tsp. baking soda"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1/2 tsp. salt"", ""1 c. raisins"", ""2 c. water"", ""1 egg"", ""1/2 c. vegetable shortening"", ""1 c. sugar"", ""1/2 c. chopped walnuts""]","[""Grease a 13 x 9 x 2-inch baking pan."", ""Heat oven to 350\u00b0."", ""Boil raisins rapidly in 2 cups water in uncovered medium sized saucepan for 10 minutes."", ""Transfer to large bowl."", ""Cool to lukewarm."", ""Stir in egg, then shortening and sugar."", ""Sift flour and dry ingredients together and add."", ""Add raisin mixture and nuts."", ""Bake for 25 minutes or until toothpick comes out clean."", ""Cool completely. Frost with orange icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=942134,www.cookbooks.com,"[""flour"", ""baking soda"", ""cinnamon"", ""nutmeg"", ""salt"", ""raisins"", ""water"", ""egg"", ""vegetable shortening"", ""sugar"", ""walnuts""]"
Chocolate Pecan Puffs,"[""2 1/4 c. flour"", ""1/2 lb. butter"", ""1/2 c. powdered sugar"", ""1 tsp. vanilla"", ""3/4 c. pecan chips"", ""1/4 c. chocolate chips""]","[""Melt butter; add to flour."", ""Mix well."", ""Add powdered sugar, vanilla, pecan chips and chocolate chips; mix well."", ""Chill for 30 minutes."", ""Roll mixture into small balls."", ""Bake at 400\u00b0 for 10 minutes."", ""Roll in powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=384912,www.cookbooks.com,"[""flour"", ""butter"", ""powdered sugar"", ""vanilla"", ""pecan chips"", ""chocolate chips""]"
Chocolate Pecan Pie,"[""3 c. sugar"", ""2 Tbsp. flour"", ""2 Tbsp. cocoa"", ""4 eggs"", ""1 stick butter"", ""1 c. Pet milk"", ""1 tsp. vanilla"", ""1 c. pecans"", ""1 c. oatmeal (instant or quick cooking)""]","[""Stir or whisk liquids; add dry ingredients."", ""Pour into 2 unbaked pie shells."", ""Bake at 350\u00b0 for 45 minutes."", ""(Middle of pie should shake and not be too firm)."", ""Do not overbake!""]",www.cookbooks.com/Recipe-Details.aspx?id=240229,www.cookbooks.com,"[""sugar"", ""flour"", ""cocoa"", ""eggs"", ""butter"", ""Pet milk"", ""vanilla"", ""pecans""]"
Layered Taco Dip,"[""1 lb. lean ground beef"", ""1 (4 oz.) can chopped green chilies"", ""1 (16 oz.) Borden sour cream"", ""1 pkg. taco seasoning mix"", ""1 (16 oz.) can refried beans"", ""1 (6 oz.) frozen avocado dip, thawed"", ""shredded cheese"", ""chopped tomatoes"", ""sliced green onions"", ""ripe olives""]","[""In skillet, brown meat; pour off fat."", ""Add chilies."", ""In small bowl, combine sour cream and taco seasoning."", ""In 8-inch spring-form pan or on large plate, spread beans."", ""Top with meat mixture, sour cream mixture and avocado dip."", ""Cover; chill."", ""Garnish and serve with tortilla chips."", ""Refrigerate leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=242050,www.cookbooks.com,"[""lean ground beef"", ""green chilies"", ""sour cream"", ""taco seasoning mix"", ""beans"", ""avocado"", ""cheese"", ""tomatoes"", ""green onions"", ""olives""]"
Date Bars,"[""1 egg"", ""1 c. sugar"", ""1/2 c. milk"", ""1 tsp. vanilla"", ""1 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""3/4 c. cut-up dates"", ""1 c. nuts"", ""xxxx sugar""]","[""Mix together egg, sugar and milk."", ""Add remaining ingredients (except xxxx sugar)."", ""Bake in a well-greased pan, 7 x 11-inch, at 350\u00b0 for 30 minutes."", ""Dust top with xxxx sugar and cut in squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=196709,www.cookbooks.com,"[""egg"", ""sugar"", ""milk"", ""vanilla"", ""flour"", ""baking powder"", ""salt"", ""dates"", ""nuts"", ""xxxx sugar""]"
Thai Cucumber Salad,"[""2 firm cucumbers"", ""1 Tbsp. shredded fresh red chili"", ""1/4 c. sugar"", ""5 Tbsp. white vinegar"", ""chopped onion to taste"", ""cilantro leaves to taste""]","[""Trim ends of cucumbers and scrape with fork to make a decorative pattern."", ""Quarter the cucumbers lengthwise and remove seeds."", ""Cut them crosswise into thin slices."", ""Put in bowl and add chili."", ""In small saucepan, combine sugar and vinegar; bring to boil."", ""Cook, stirring, until the sugar has dissolved."", ""Cool to room temperature and pour sauce over the cucumber mixture."", ""Chill and sprinkle with cilantro."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=668402,www.cookbooks.com,"[""cucumbers"", ""fresh red chili"", ""sugar"", ""white vinegar"", ""onion"", ""cilantro""]"
Mexican Chicken,"[""1 chicken or 1 pkg. chicken breasts"", ""onion"", ""1/2 lb. Velveeta cheese"", ""2 cans cream of chicken soup"", ""1 can Ro-Tel or salsa"", ""1 c. chicken broth"", ""10 oz. pkg. Doritos""]","[""Cook and bone chicken."", ""Place in casserole dish."", ""Then slice onion on chicken."", ""Slice Velveeta on chicken and onion."", ""In a bowl, mix soup and Ro-Tel, 1 cup chicken broth and 1/2 of 10 ounce package Doritos (whole)."", ""Pour mixture over chicken, onion and cheese."", ""On top, put rest of Doritos."", ""Bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=505258,www.cookbooks.com,"[""chicken"", ""onion"", ""Velveeta cheese"", ""cream of chicken soup"", ""Ro-Tel"", ""chicken broth"", ""Doritos""]"
Granny'S Fruit Cake,"[""2 2/3 c. cake flour"", ""2 1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""3/4 c. butter or margarine"", ""1 3/4 c. sugar"", ""4 eggs or equivalent egg substitute"", ""1 c. milk or skim milk"", ""2 tsp. vanilla extract"", ""1/3 c. oil"", ""1/2 c. each: peanuts or mixed nuts, walnuts, pecans, almonds, raisins, mixed dried fruit or anything else you like""]","[""Preheat oven to 350\u00b0."", ""Sift together flour, baking powder and salt."", ""Set aside."", ""Cream butter and sugar."", ""Add eggs to creamed mixture."", ""Combine milk, vanilla and oil in a measuring cup. Alternate flour mixture and milk mixture until batter is blended. Process the fruit/nut mixture until small pieces."", ""Fold into batter."", ""Bake in two 9-inch cake pans 35 to 40 minutes or Bundt pan 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=282690,www.cookbooks.com,"[""cake flour"", ""baking powder"", ""salt"", ""butter"", ""sugar"", ""eggs"", ""milk"", ""vanilla extract"", ""oil"", ""peanuts""]"
Wild Blueberry Bread,"[""2 eggs"", ""1 c. sugar"", ""1 c. milk"", ""4 Tbsp. margarine"", ""3 c. flour"", ""4 tsp. baking powder"", ""1 tsp. salt"", ""1 1/2 c. blueberries""]","[""Melt the margarine."", ""Set aside."", ""Beat the eggs."", ""Gradually add sugar to eggs."", ""Add the melted margarine."", ""Add the cup of milk. Combine dry ingredients and add them."", ""Mix dough until flour is just blended."", ""Fold berries into dough."", ""Pour into well-greased loaf pan."", ""Sprinkle top with sugar to give a sparkle."", ""Bake for one hour in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=1077716,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""margarine"", ""flour"", ""baking powder"", ""salt"", ""blueberries""]"
Pineapple Crush Cake,"[""1 box pineapple cake mix"", ""1 pkg. instant vanilla pudding mix (4 serving size)"", ""2 c. cold milk"", ""8 oz. cream cheese"", ""8 oz. crushed pineapple, drained"", ""2 c. Cool Whip""]","[""Bake cake mix as directed in 3 pans. Combine pudding mix, milk and cream cheese."", ""Spread 1/3 of the pineapple on each cake layer, making sure layers are completely cool. Spread pudding mixture on top of pineapple on each layer."", ""Stack layers and cover with whipped topping."", ""A small amount of pudding mixture may be added to whipped topping to flavor.""]",www.cookbooks.com/Recipe-Details.aspx?id=1005678,www.cookbooks.com,"[""pineapple cake mix"", ""instant vanilla pudding"", ""cold milk"", ""cream cheese"", ""pineapple""]"
Dump Cake,"[""1 can cherries"", ""1 can crushed pineapple"", ""1 c. chopped pecans"", ""1 yellow cake mix""]","[""Can use apple or any fruit.""]",www.cookbooks.com/Recipe-Details.aspx?id=796020,www.cookbooks.com,"[""cherries"", ""pineapple"", ""pecans"", ""yellow cake""]"
Fruit Soup,"[""3 Tbsp. tapioca"", ""1/2 c. sugar"", ""1 c. water"", ""1 1/2 c. fruit juice or water"", ""6 c. frozen orange juice"", ""1 large can mandarin oranges"", ""1 large can peaches, cut up"", ""10 oz. frozen strawberries, thawed"", ""2 bananas""]","[""Cook tapioca, sugar and 1 cup of water until white is gone from tapioca."", ""Remove from heat."", ""Add fruit juice (use juice from peaches and oranges), orange juice, oranges, peaches and strawberries to tapioca."", ""Cool until time to serve."", ""Before serving slice and add bananas.""]",www.cookbooks.com/Recipe-Details.aspx?id=463730,www.cookbooks.com,"[""tapioca"", ""sugar"", ""water"", ""fruit juice"", ""orange juice"", ""mandarin oranges"", ""peaches"", ""frozen strawberries"", ""bananas""]"
Skillet Macaroni And Beef,"[""1 lb. ground beef, browned"", ""2 c. uncooked macaroni"", ""1 onion, minced"", ""1/2 c. bell pepper, chopped"", ""2 (8 oz.) cans tomato sauce"", ""1/2 tsp. salt"", ""1/2 c. water"", ""1/4 tsp. pepper"", ""2 Tbsp. Worcestershire sauce""]","[""Cook macaroni, onion and pepper until macaroni is yellow."", ""Add ground beef to skillet along with rest of ingredients and cover. Simmer 15 minutes until thick.""]",www.cookbooks.com/Recipe-Details.aspx?id=966746,www.cookbooks.com,"[""ground beef"", ""macaroni"", ""onion"", ""bell pepper"", ""tomato sauce"", ""salt"", ""water"", ""pepper"", ""Worcestershire sauce""]"
Ginger Ale Baked Apples(Heart Healthy)  ,"[""4 Golden Delicious apples"", ""4 Tbsp. golden raisins"", ""4 tsp. brown sugar"", ""1/2 c. ginger ale""]","[""Using a melon baller, core apples without cutting through the bottom. Stand apples in a baking dish just large enough to hold them. Place 1 tablespoon raisins and 1 teaspoon brown sugar in center of each apple. Pour in the ginger ale. Bake at 350\u00b0 for 45 minutes, basting frequently, until apples are tender but not mushy. Serve warm or chilled, accompanied by ice cream or topped with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=76466,www.cookbooks.com,"[""Golden Delicious apples"", ""golden raisins"", ""brown sugar"", ""ginger ale""]"
Chilli Log,"[""1 16 oz. cream cheese"", ""chilli powder""]","[""Cut cream cheese in half long ways. Roll into a log and roll into chilli powder covering all ends. Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=48863,www.cookbooks.com,"[""cream cheese"", ""chilli powder""]"
Crawfish Tortellini,"[""1 lb. crawfish tails"", ""1 (7 oz.) pkg. tortellini with Parmesan cheese"", ""1 stick butter"", ""1 medium onion, finely chopped"", ""2 toes garlic, minced"", ""1/2 c. Parmesan cheese, grated"", ""1 pt. whipping cream"", ""1/8 c. fresh parsley, chopped"", ""2 tsp. cornstarch with water""]","[""Saute onion and garlic in butter."", ""Add crawfish (slightly rinsed) and continue cooking approximately 5 minutes."", ""Add Parmesan cheese, parsley and whipping cream."", ""Prepare tortellini as directed."", ""Fold in with sauce and season with salt and red pepper."", ""If sauce needs thickening, mix cornstarch with water and add to sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=314627,www.cookbooks.com,"[""crawfish tails"", ""tortellini with Parmesan cheese"", ""butter"", ""onion"", ""toes garlic"", ""Parmesan cheese"", ""whipping cream"", ""fresh parsley"", ""cornstarch""]"
Pumpkin Gingerbread,"[""2 1/4 c. flour"", ""1/2 c. sugar"", ""2/3 c. margarine"", ""3/4 c. pecans"", ""3/4 c. buttermilk"", ""1/2 c. canned pumpkin"", ""1/2 c. molasses"", ""1 large egg"", ""1 1/2 tsp. ginger"", ""1 tsp. baking soda"", ""1/2 tsp. cinnamon"", ""1/4 tsp. salt"", ""1/4 tsp. ground cloves""]","[""Combine flour and sugar; cut in margarine with pastry blender until mixture is crumbly."", ""Stir in pecans."", ""Press 1 1/4 cups mixture into bottom of ungreased 9-inch square pan; set aside. Combine remaining crumb mixture, buttermilk and next 8 ingredients; beat at low speed with electric mixer until blended. Pour over crumb mixture and bake at 350\u00b0 for 40 minutes or until a wooden toothpick inserted in center comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=853673,www.cookbooks.com,"[""flour"", ""sugar"", ""margarine"", ""pecans"", ""buttermilk"", ""pumpkin"", ""molasses"", ""egg"", ""ginger"", ""baking soda"", ""cinnamon"", ""salt"", ""ground cloves""]"
Chitterlings,"[""10 lb. chitterlings"", ""1 large onion, spiced with 6 to 8 cloves"", ""2 medium peeled whole tomatoes"", ""1/4 c. vinegar"", ""2 tsp. white pepper"", ""5 to 8 red pepper pods"", ""2 celery stalks with tops"", ""2 tsp. salt""]","[""Thaw and wash chitterlings through 4 or 5 waters."", ""Turn inside out."", ""Remove excess fat."", ""Add spices (except vinegar)."", ""Add potatoes."", ""Cover with water."", ""Boil over low heat for 6 hours or until tender."", ""Add vinegar last 20 minutes of cooking."", ""Cut in small pieces."", ""Serve with tasty cold slaw, potato salad and corn bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=742104,www.cookbooks.com,"[""chitterlings"", ""onion"", ""tomatoes"", ""vinegar"", ""white pepper"", ""red pepper"", ""celery"", ""salt""]"
Parmesan Perch,"[""1 lb. ocean perch or lean fish fillets"", ""2 Tbsp. dried bread crumbs"", ""1 Tbsp. grated Parmesan cheese"", ""1 tsp. dried basil leaves"", ""1/2 tsp. paprika"", ""dash of pepper"", ""1 Tbsp. margarine, melted"", ""2 Tbsp. snipped parsley""]","[""Move oven rack to position slightly above middle of oven."", ""Heat oven to 500\u00b0."", ""Mix ingredients except margarine and parsley."", ""Brush one side of fish with margarine."", ""Dip into crumb mixture."", ""Place fish, uncoated side down, in rectangular pan 13 x 9 x 2-inches, sprayed with nonstick cooking spray."", ""Bake uncovered until fish flakes easily with fork, about 10 minutes."", ""Sprinkle with parsley. Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=161870,www.cookbooks.com,"[""lean fish"", ""bread crumbs"", ""Parmesan cheese"", ""basil"", ""paprika"", ""pepper"", ""margarine"", ""parsley""]"
Sausage Rolls,"[""2 c. biscuit mix"", ""1 lb. sausage, uncooked""]","[""Prepare biscuit mix as directed on package for biscuits. Roll out dough onto well floured board or wax paper."", ""Thinly sprinkle uncooked sausage onto dough."", ""Roll up like a jelly roll and cut into small slices.\tCook at 350\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=125021,www.cookbooks.com,"[""biscuit mix"", ""sausage""]"
Quick Cheese Sauce In The Microwave,"[""1 Tbsp. butter"", ""1 Tbsp. flour"", ""salt"", ""pepper"", ""1 Tbsp. white wine"", ""1 c. milk"", ""1/4 c. shredded cheese""]","[""Melt 1 tablespoon butter in 2-cup glass measuring cup (about 30 seconds)."", ""Whisk in 1 tablespoon flour and salt and pepper to taste."", ""Gradually add 1 tablespoon white wine and 1 cup milk. Whisk until smooth."", ""Cook on High for 2 to 3 minutes, stirring every minute, until sauce thickens."", ""Stir in 1/4 cup shredded cheese until melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=421444,www.cookbooks.com,"[""butter"", ""flour"", ""salt"", ""pepper"", ""white wine"", ""milk"", ""shredded cheese""]"
Strawberry Pies,"[""1 small can pink lemonade"", ""1 large Cool Whip"", ""1 large bag frozen strawberries"", ""1 large cream cheese"", ""4 pie shells""]","[""Soften cream"", ""cheese."", ""Whip"", ""cream"", ""cheese and lemonade with mixer."", ""Use a fork to whip in strawberries and Cool Whip. Pour in prebaked pie shells and chill."", ""Makes 4 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=923020,www.cookbooks.com,"[""pink lemonade"", ""frozen strawberries"", ""cream cheese"", ""pie shells""]"
Chicken Dinner In Foil(Method:  Foil)  ,"[""2 pieces chicken"", ""1 small potato, cut in thick slices"", ""2 cherry tomatoes"", ""1 small onion, cut in thick slices"", ""2 mushrooms"", ""2 green pepper rings"", ""2 Tbsp. rice"", ""1 Tbsp. Worcestershire sauce"", ""3/4 tsp. salt"", ""dash of pepper"", ""dash of paprika"", ""small pat butter""]","[""Place chicken, vegetables and rice on a large piece of heavy-duty foil."", ""Add remaining ingredients and wrap."", ""Cook over hot coals, turning every 20 to 30 minutes, for 1 hour and 15 minutes."", ""Serves 1.""]",www.cookbooks.com/Recipe-Details.aspx?id=596014,www.cookbooks.com,"[""chicken"", ""potato"", ""tomatoes"", ""onion"", ""mushrooms"", ""green pepper"", ""rice"", ""Worcestershire sauce"", ""salt"", ""pepper"", ""paprika"", ""butter""]"
Apple Pizza,"[""1 3/4 c. flour"", ""1/2 c. shortening"", ""1 tsp. salt"", ""6 apples"", ""1 c. cornflakes, crushed"", ""3/4 c. sugar"", ""1/2 tsp. cinnamon"", ""butter"", ""1 egg"", ""1/2 c. milk"", ""1/2 tsp. vanilla"", ""2 Tbsp. sugar""]","[""Mix first 3 ingredients together and roll out to fit a cookie sheet."", ""Peel and slice apples; crush cornflakes and sprinkle on pastry."", ""Place apples in row until sheet is filled, then make a mixture of 3/4 cup sugar and 1/2 teaspoon cinnamon and sprinkle on apples."", ""Dot with butter."", ""Bake at 400\u00b0 for approximately 15 minutes."", ""Beat egg, milk, vanilla and 2 tablespoons sugar; pour over apples."", ""Bake again until custard sets, approximately 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=886309,www.cookbooks.com,"[""flour"", ""shortening"", ""salt"", ""apples"", ""cornflakes"", ""sugar"", ""cinnamon"", ""butter"", ""egg"", ""milk"", ""vanilla"", ""sugar""]"
Egg Custard Pie,"[""5 eggs"", ""3 c. scalded milk"", ""1 c. sugar"", ""1 1/2 tsp. vanilla""]","[""Beat eggs slightly."", ""Add sugar and mix well."", ""Add scalded milk gradually."", ""Pour into 2 unbaked pie shells."", ""Bake at 475\u00b0 for 10 minutes."", ""Reduce heat to 375\u00b0 and bake 10 minutes or until pie is firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=902161,www.cookbooks.com,"[""eggs"", ""milk"", ""sugar"", ""vanilla""]"
Hungry Man'S Casserole,"[""1 lb. hamburger"", ""1 can tomato soup"", ""1 small jar pickled onions"", ""1 (16 oz.) can string beans"", ""6 medium potatoes"", ""salt and pepper to taste""]","[""Brown hamburger."", ""Drain."", ""Add tomato soup, onions and beans to hamburger."", ""Simmer for 20 minutes."", ""Meanwhile, peel, cook and prepare potatoes as you would for mashed potatoes."", ""Pour meat and bean mixture into oblong casserole dish."", ""Spread mashed potatoes on top."", ""Brown potatoes in oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=535663,www.cookbooks.com,"[""hamburger"", ""tomato soup"", ""onions"", ""string beans"", ""potatoes"", ""salt""]"
Yeast Rolls,"[""1/4 c. water (hot tap water)"", ""yeast"", ""1/4 c. butter or margarine"", ""1 1/4 tsp. salt"", ""2 Tbsp. sugar"", ""1 c. hot water"", ""1 egg"", ""2 3/4 c. sifted flour""]","[""Dissolve yeast in 1/4 cup water."", ""Combine butter, salt and sugar in separate bowl."", ""Add 1 cup hot water; beat in egg."", ""When this cools, add yeast mixture."", ""Add flour."", ""Place in greased glass bowl and cover with foil."", ""Leave in refrigerator 2 to 12 hours. Take out in time to rise again."", ""Press in pan."", ""Use floured knife or spatula to separate dough, creating pull apart rolls."", ""Bake 15 to 18 minutes at 425\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=476361,www.cookbooks.com,"[""water"", ""yeast"", ""butter"", ""salt"", ""sugar"", ""water"", ""egg"", ""flour""]"
Decorator Icing,"[""2 c. Crisco"", ""1 (2 lb.) bag powdered sugar"", ""2 tsp. butter flavoring (McCormick)"", ""1 tsp. vanilla (clear)"", ""1/2 c. milk""]","[""Combine all ingredients and blend well.""]",www.cookbooks.com/Recipe-Details.aspx?id=459786,www.cookbooks.com,"[""Crisco"", ""powdered sugar"", ""butter"", ""vanilla"", ""milk""]"
Posh Squash,"[""2 lb. squash (mix varieties, zucchini, crookneck and patty pan)"", ""2 eggs"", ""1 c. low-fat mayonnaise"", ""1 Tbsp. minced onion (or 1 small onion chopped fine)"", ""1/4 c. chopped green pepper (optional)"", ""1/4 tsp. thyme"", ""3/4 c. (3 oz.) grated Parmesan cheese"", ""salt and pepper to taste""]","[""Cut squash into chunks and steam until tender."", ""Drain well and set aside."", ""Beat eggs and blend in mayonnaise; add seasonings. Place squash in 2 1/2-quart casserole and pour mix over."", ""Put Parmesan cheese evenly on top."", ""Bake, uncovered, at 375\u00b0"", ""for 25 minutes, or 35 minutes if cold."", ""Serves 8 to 10."", ""Can be made ahead and"", ""reheated nicely.""]",www.cookbooks.com/Recipe-Details.aspx?id=185362,www.cookbooks.com,"[""varieties"", ""eggs"", ""low-fat mayonnaise"", ""onion"", ""green pepper"", ""thyme"", ""Parmesan cheese"", ""salt""]"
Beef Roast,"[""3 lb. beef shoulder roast"", ""1 large onion"", ""4 carrots, cut up"", ""4 large potatoes"", ""3 sticks celery""]","[""Put beef shoulder in pan; heat oven to 400\u00b0."", ""Peel onion and cut up; cut up carrots."", ""Peel and cut up potatoes. Wash and cut up celery stick."", ""Put in large pan and cover with Reynolds wrap and cook for 3 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=373509,www.cookbooks.com,"[""beef shoulder roast"", ""onion"", ""carrots"", ""potatoes"", ""celery""]"
Orange Spice Tea Mix,"[""1 c. NutraSweet sweetened tea mix"", ""2 tubs orange Crystal Light"", ""2 tubs lemon Crystal Light"", ""1 tsp. ground cinnamon"", ""1/2 tsp. ground cloves""]","[""Combine all ingredients and store in covered container (i.e., Tupperware)."", ""To serve, dissolve 1 teaspoon mix in 1 cup boiling water."", ""One cup equals 3 calories.""]",www.cookbooks.com/Recipe-Details.aspx?id=980367,www.cookbooks.com,"[""ground cinnamon"", ""ground cloves""]"
Black Bottom Cupcakes,"[""1 1/2 c. flour"", ""1 c. sugar"", ""1/4 c. cocoa"", ""1/2 tsp. salt"", ""1 tsp. baking soda"", ""1/2 c. oil"", ""1 c. hot water"", ""1 Tbsp. vinegar"", ""1 tsp. vanilla"", ""1 (8 oz.) pkg. cream cheese"", ""1 egg"", ""1/3 c. sugar"", ""1/4 tsp. salt"", ""1 c. chocolate chips""]","[""Mix together the first 9 ingredients."", ""Then in separate bowl, beat cream cheese, egg, sugar and salt until creamy."", ""Add chocolate chips and mix thoroughly."", ""Fill miniature muffin cups 1/2 full of cake mixture."", ""Top with 1 teaspoon of cream cheese mixture. Sprinkle chopped nuts over top."", ""Bake for 20 to 25 minutes at 350\u00b0. Yields about 50.""]",www.cookbooks.com/Recipe-Details.aspx?id=172671,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""salt"", ""baking soda"", ""oil"", ""water"", ""vinegar"", ""vanilla"", ""cream cheese"", ""egg"", ""sugar"", ""salt"", ""chocolate chips""]"
Chinese Cole Slaw,"[""2 pkg. beef flavor Ramen noodles, broken into small pieces"", ""1 1/2 c. slivered almonds"", ""4 Tbsp. sesame seeds"", ""3 Tbsp. butter or margarine"", ""6 green onions, sliced thin"", ""1 (16 oz.) pkg. cole slaw mix""]","[""Brown noodles, almonds and sesame seeds in the butter and cool."", ""Add green onions and cole slaw.""]",www.cookbooks.com/Recipe-Details.aspx?id=141088,www.cookbooks.com,"[""beef flavor"", ""almonds"", ""sesame seeds"", ""butter"", ""green onions"", ""cole slaw""]"
Layered Zucchini Casserole,"[""6 strips bacon, fried and crumbled"", ""5 small zucchini, sliced"", ""1 eggplant, cubed"", ""1 large onion, sliced"", ""1 lb. fresh mushrooms, sliced"", ""1 pkg. grated Swiss cheese"", ""2 c. fresh tomatoes, crushed"", ""2 Tbsp. flour"", ""1 tsp. garlic powder"", ""1 tsp. salt"", ""dash of pepper"", ""1 tsp. basil"", ""slivered almonds (optional)""]","[""Fry bacon and onion in skillet; remove."", ""Saute mushrooms next; remove."", ""Saute zucchini; remove."", ""Fry eggplant last, it takes longer."", ""Put all cooked vegetables back in pan and sprinkle with flour."", ""Stir in fresh tomato chunks, garlic, basil, salt and pepper."", ""In large casserole dish, layer vegetables, bacon, cheese, vegetables, bacon and cheese."", ""Add almonds if desired."", ""Bake at 400\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=366898,www.cookbooks.com,"[""bacon"", ""zucchini"", ""eggplant"", ""onion"", ""fresh mushrooms"", ""Swiss cheese"", ""fresh tomatoes"", ""flour"", ""garlic powder"", ""salt"", ""pepper"", ""basil"", ""almonds""]"
Macaroni Salad,"[""1 lb. macaroni (alphabet)"", ""1 bunch green onions (tops and all)"", ""8 hard-boiled eggs"", ""2 large cucumbers, peeled, seeded and chopped"", ""mayonnaise"", ""salt and pepper to taste""]","[""Chop everything very fine and mix with the mayonnaise.""]",www.cookbooks.com/Recipe-Details.aspx?id=572936,www.cookbooks.com,"[""macaroni"", ""green onions"", ""eggs"", ""cucumbers"", ""mayonnaise"", ""salt""]"
Chocolate Chip Cookie,"[""3/4 c. butter flavored Crisco"", ""1 1/4 c. brown sugar"", ""2 Tbsp. milk"", ""1 Tbsp. vanilla"", ""1 egg"", ""1 3/4 c. all-purpose flour"", ""1 tsp. salt"", ""3/4 tsp. baking soda"", ""1 c. semi-sweet chocolate chips"", ""1 c. chopped pecans""]","[""Heat oven to 375\u00b0."", ""Cream butter flavored Crisco, brown sugar, milk and vanilla in a large bowl."", ""Blend until creamy."", ""Blend in egg."", ""Combine flour, salt and baking soda."", ""Add to creamed mixture gradually."", ""Stir in chocolate chips and nuts."", ""Drop rounded tablespoonfuls on baking sheet 3 inches apart."", ""Bake for 8 to 10 minutes."", ""Cool slightly and remove from sheet."", ""Makes 3 dozen 3-inch cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=1013073,www.cookbooks.com,"[""butter"", ""brown sugar"", ""milk"", ""vanilla"", ""egg"", ""flour"", ""salt"", ""baking soda"", ""semi-sweet chocolate chips"", ""pecans""]"
Mango Chutney,"[""12 c. green or half ripe mangoes, peeled and sliced"", ""1/2 c. salt"", ""7 c. raw sugar"", ""3 c. cider vinegar"", ""2 (15 oz.) pkg. raisins"", ""4 Hawaiian red peppers, seeded and chopped"", ""3 Tbsp. garlic, finely chopped"", ""1/2 c. ginger root, finely chopped"", ""3 c. almonds, slivered""]","[""Combine mango slices and salt."", ""Let stand overnight."", ""Rinse with cold water and drain."", ""Combine sugar and vinegar; simmer 30 minutes."", ""Add mango slices and remaining ingredients and simmer for 1 hour or until mangoes are tender and chutney is of desired consistency."", ""Pour into hot sterilized jars and seal."", ""Makes 3 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=992817,www.cookbooks.com,"[""green"", ""salt"", ""sugar"", ""cider vinegar"", ""raisins"", ""red peppers"", ""garlic"", ""ginger root"", ""almonds""]"
Carrot Cake,"[""2 c. sugar"", ""2 c. flour"", ""2 tsp. soda"", ""2 1/2 tsp. cinnamon"", ""1 1/2 c. oil"", ""4 eggs"", ""3 c. carrots, grated""]","[""Mix with mixer and pour into 2 greased and floured 9-inch cake pans."", ""Bake at 325\u00b0"", ""for 1 hour, or until top springs back when lightly touched."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=169621,www.cookbooks.com,"[""sugar"", ""flour"", ""soda"", ""cinnamon"", ""oil"", ""eggs"", ""carrots""]"
Leftover Oatmeal Cake,"[""1 1/4 c. water"", ""1 c. quick oats"", ""1 stick oleo"", ""3 eggs"", ""1 c. brown sugar"", ""1 c. sugar"", ""1 tsp. cinnamon"", ""1 1/2 c. flour"", ""1 tsp. soda"", ""1 tsp. salt""]","[""Boil water."", ""Add oats; stir and set aside to cool."", ""(Or, use the leftover oatmeal from breakfast instead of throwing it out.) Mix oleo, eggs, brown sugar, sugar and cinnamon."", ""Add flour, soda and salt."", ""Add cooled oatmeal and mix."", ""Bake at 350\u00b0 for 25 to 30 minutes."", ""Frost or dust with powdered sugar as desired or serve with whipped cream."", ""May be served hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=660809,www.cookbooks.com,"[""water"", ""oats"", ""oleo"", ""eggs"", ""brown sugar"", ""sugar"", ""cinnamon"", ""flour"", ""soda"", ""salt""]"
New England Clam Chowder(Serves 6)  ,"[""1 pt. clams (Bay quahaugs)"", ""1/4 c. salt pork or bacon, chopped"", ""1/4 c. chopped onion"", ""1/2 tsp. salt"", ""dash of pepper"", ""1 c. clam liquor (add water to make 1 c.)"", ""1 c. diced potatoes"", ""2 c. milk"", ""parsley for garnish""]","[""Drain clams; save liquor and chop."", ""Fry salt pork or bacon until lightly brown."", ""Add onion and cook until tender."", ""Add liquor, potatoes and seasonings."", ""Cook 15 minutes until potatoes are tender."", ""Add milk and heat thoroughly."", ""Stir in chopped clams and warm gently 2 to 5 minutes."", ""Garnish with parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=270345,www.cookbooks.com,"[""clams"", ""salt pork"", ""onion"", ""salt"", ""pepper"", ""clam liquor"", ""potatoes"", ""milk"", ""parsley""]"
Cheesecake,"[""1 large pkg. lemon jello"", ""2 1/4 c. graham cracker crumbs"", ""1 cream cheese, softened"", ""1 can Pet milk, chilled"", ""1 c. sugar""]","[""In 9 x 11-inch pan, mix butter and graham crumbs together. Form crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=384002,www.cookbooks.com,"[""lemon jello"", ""graham cracker crumbs"", ""cream cheese"", ""Pet milk"", ""sugar""]"
Apple Coffee Cake,"[""1 c. self-rising flour"", ""1 egg"", ""1 c. sugar"", ""1/4 c. oil"", ""1 tsp. vanilla"", ""1/2 c. walnuts"", ""1 tsp. cinnamon"", ""2 c. chopped apples""]","[""Combine egg, sugar and oil."", ""Mix flour and cinnamon."", ""Stir into egg mixture."", ""This is very stiff."", ""Add vanilla, apples and walnuts. Pour into greased and floured 9-inch cake pan."", ""Bake at 350\u00b0 for 45 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=225173,www.cookbooks.com,"[""flour"", ""egg"", ""sugar"", ""oil"", ""vanilla"", ""walnuts"", ""cinnamon"", ""apples""]"
White Chocolate Chip Cookies,"[""2 c. flour"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 c. margarine"", ""1 1/2 c. sugar"", ""1 egg"", ""1 tsp. vanilla"", ""1 c. nuts (pignon nuts)"", ""1 (12 oz.) pkg. white chocolate chips""]","[""Combine flour, salt and soda."", ""Cream the butter and sugar. Beat in egg and vanilla. Stir in nuts and chips (dough is stiff). Make small balls and flatten either with fingers or fork."", ""Bake at 350\u00b0 about 13 minutes or until golden in color. Do not overbake. They will start to flatten out a little.""]",www.cookbooks.com/Recipe-Details.aspx?id=754247,www.cookbooks.com,"[""flour"", ""salt"", ""soda"", ""margarine"", ""sugar"", ""egg"", ""vanilla"", ""nuts"", ""white chocolate chips""]"
Baked Tuna Chow Mein Casserole,"[""1 c. chopped celery"", ""1/4 c. chopped onion"", ""1/4 c. chopped green pepper"", ""1 Tbsp. butter"", ""1 (7 oz.) can tuna"", ""1 (10 1/2 oz.) can cream of mushroom soup, thinned with 1/4 c. milk and 1/4 c. water"", ""3 oz. (1 1/2 c.) chow mein noodles (save 1/3 c. for topping)"", ""1 can water chestnuts"", ""3/4 c. (4 oz.) salted cashew nuts"", ""1/8 tsp. pepper""]","[""Heat oven to 350\u00b0."", ""Saute celery, onion and green pepper in butter."", ""Mix in rest of ingredients; pour into buttered 1 1/2-quart baking dish."", ""Sprinkle with 1/3 cup chow mein noodles. Bake 30 minutes."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=941215,www.cookbooks.com,"[""celery"", ""onion"", ""green pepper"", ""butter"", ""tuna"", ""cream of mushroom soup"", ""noodles"", ""water chestnuts"", ""nuts"", ""pepper""]"
Simple Turkey Casserole,"[""3 c. cooked turkey"", ""1 c. diced potatoes"", ""1 c. cut celery"", ""1 c. mushroom soup"", ""cracker crumbs""]","[""Mix together turkey, potatoes, and celery."", ""Mix 1 cup mushroom soup."", ""Pour over turkey and potatoes."", ""Sprinkle top with buttered cracker crumbs."", ""Bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=248037,www.cookbooks.com,"[""turkey"", ""potatoes"", ""celery"", ""mushroom soup"", ""cracker crumbs""]"
Pretzel Sparklers,"[""8 (1 oz.) sq. white baking chocolate"", ""1 (10 oz.) pkg. pretzel rods"", ""colored candy stars or sprinkles""]","[""Place chocolate in microwave-safe bowl; heat until melted. Dip each pretzel rod about halfway into chocolate."", ""Sprinkle with candy stars."", ""Place on waxed paper."", ""Yield: 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=153788,www.cookbooks.com,"[""white baking chocolate"", ""pretzel rods"", ""sprinkles""]"
Fiesta Salad,"[""1 1/2 c. cooked instant rice"", ""1/4 c. chopped green pepper"", ""1/2 Tbsp. lemon juice"", ""1 tsp. seasoned salt"", ""1/4 tsp. ground cumin"", ""1/2 c. sour cream"", ""diced corn chips"", ""1 (6 1/2 oz.) can tuna"", ""1/2 c. diced celery"", ""1/8 c. chopped onion"", ""1 Tbsp. chili powder"", ""1 tsp. garlic salt"", ""1/4 tsp. ground oregano"", ""1 tomato""]","[""Combine cooked rice, tuna, celery, green pepper, lemon juice and onion in a mixing bowl."", ""Blend the seasonings with the sour cream."", ""Stir into the tuna/rice mixture."", ""Chill for 1 hour. Garnish with tomatoes and serve with corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=717793,www.cookbooks.com,"[""rice"", ""green pepper"", ""lemon juice"", ""salt"", ""ground cumin"", ""sour cream"", ""corn chips"", ""tuna"", ""celery"", ""onion"", ""chili powder"", ""garlic salt"", ""ground oregano"", ""tomato""]"
Fiesta Potato Salad,"[""6 c. diced, cooked potatoes"", ""1/4 c. chopped green pepper"", ""2 hard-cooked eggs, sliced"", ""1/2 c. diced radishes"", ""1 c. chopped celery"", ""salt and pepper to taste"", ""1 c. salad dressing"", ""lettuce""]","[""Combine ingredients, except lettuce."", ""Place in a lettuce-lined bowl."", ""Garnish with parsley and additional eggs and radishes.""]",www.cookbooks.com/Recipe-Details.aspx?id=560548,www.cookbooks.com,"[""potatoes"", ""green pepper"", ""eggs"", ""radishes"", ""celery"", ""salt"", ""salad dressing""]"
Cornbread Cake,"[""1 1/2 c. flour"", ""1 c. sugar"", ""1 c. brown sugar"", ""3/4 c. Wesson oil"", ""4 eggs"", ""1 Tbsp. vanilla"", ""1 1/2 c. pecans""]","[""Mix all ingredients together and pour into a lightly greased 9 x 13-inch pan."", ""Bake at 350\u00b0 for approximately 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=968410,www.cookbooks.com,"[""flour"", ""sugar"", ""brown sugar"", ""Wesson oil"", ""eggs"", ""vanilla"", ""pecans""]"
Scalloped Potatoes,"[""3/4 c. nondairy creamer"", ""1 tsp. salt"", ""1/8 tsp. garlic powder"", ""2 Tbsp. dried onion"", ""1 1/3 c. boiling water"", ""3 Tbsp. flour"", ""1/4 tsp. black pepper"", ""5 medium potatoes"", ""3 Tbsp. butter or margarine""]","[""Mix all dry ingredients together."", ""Place 1 cup potatoes in casserole"", ""dish."", ""Then add 1/3 part of the dry mixture and 1/3"", ""of the"", ""butter."", ""Repeat"", ""this"", ""3"", ""times."", ""Then"", ""pour the boiling water"", ""over"", ""the potatoes and stir a couple of times. Bake at 350\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=655506,www.cookbooks.com,"[""nondairy creamer"", ""salt"", ""garlic powder"", ""onion"", ""boiling water"", ""flour"", ""black pepper"", ""potatoes"", ""butter""]"
Cocoa Mix,"[""2 lb. Nestle Quik"", ""8 qt. powdered milk"", ""8 to 11 oz. coffee cream"", ""1 box confectioners sugar""]","[""Mix all ingredients together and store in an airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=153562,www.cookbooks.com,"[""powdered milk"", ""coffee cream"", ""confectioners sugar""]"
Cheesy Salmon Loaf,"[""1 can salmon, drained and deboned"", ""1/3 c. celery, chopped"", ""1/3 c. onion, chopped"", ""3 eggs"", ""1 c. Cheddar cheese, shredded"", ""1 Tbsp. lemon juice"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1/2 c. bread crumbs"", ""1/2 c. mayonnaise""]","[""Combine together all ingredients."", ""Bake in a loaf pan at 350\u00b0 for about 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=187246,www.cookbooks.com,"[""salmon"", ""celery"", ""onion"", ""eggs"", ""Cheddar cheese"", ""lemon juice"", ""salt"", ""pepper"", ""bread crumbs"", ""mayonnaise""]"
Tuna Marbels,"[""1 (8 oz.) can tuna, drained"", ""1 Tbsp. minced onion"", ""1 tsp. lemon juice"", ""1/2 Tbsp. mustard"", ""1 egg"", ""1/2 c. oatmeal"", ""cracker or bread crumbs""]","[""Combine tuna, onion, mustard, oatmeal, egg and lemon juice. Mix well. Roll into 1-inch balls. Roll in bread crumbs. Fry in deep fat until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=3446,www.cookbooks.com,"[""tuna"", ""onion"", ""lemon juice"", ""mustard"", ""egg"", ""oatmeal"", ""bread crumbs""]"
Sesame Chicken,"[""1/4 c. butter"", ""1 egg, beaten"", ""1/2 c. low-fat milk"", ""1 c. whole wheat flour"", ""1/4 c. almonds, finely chopped"", ""2 Tbsp. sesame seed"", ""2 tsp. paprika"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""1 1/2 lb. boneless chicken breast""]","[""Melt the butter in a shallow baking pan at 300\u00b0."", ""Remove pan from oven and increase the setting to 400\u00b0."", ""Mix the egg and milk in a bowl."", ""Shake together in a paper bag the flour, almonds, sesame seed, paprika and salt."", ""Dip the chicken in egg, then shake in the bag to coat with flour."", ""Lay chicken in the pan, and turn over to coat with melted butter."", ""Bake, uncovered, for 30 minutes. Turn pieces over and bake another 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=163648,www.cookbooks.com,"[""butter"", ""egg"", ""low-fat milk"", ""whole wheat flour"", ""almonds"", ""sesame seed"", ""paprika"", ""baking powder"", ""salt"", ""chicken breast""]"
Bbq Sauce,"[""1 bottle jar of chutney"", ""1 sm. bottle worcestershire sauce"", ""1 sm. bottle A-1 sauce"", ""1 sm. bottle chili sauce"", ""1 sm. bottle ketchup"", ""1 c. bourbon""]","[""Put all in blender and puree. NOTE: I pour mixture back into empty bottles from sauces used as ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052589,www.cookbooks.com,"[""chutney"", ""worcestershire sauce"", ""sauce"", ""chili sauce"", ""bottle ketchup"", ""bourbon""]"
Ann'S Sweet Heart Salad,"[""1 large pkg. cream cheese"", ""1 1/2 c. powdered confectioners sugar"", ""1 can crushed pineapple, drained"", ""1 small jar maraschino cherries, drained"", ""1 large container Cool Whip"", ""1 c. nuts, chopped""]","[""Cream together cream cheese and confectioners sugar."", ""Add pineapple, cherries, Cool Whip and nuts."", ""Save some cherries and nuts for top."", ""Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=851030,www.cookbooks.com,"[""cream cheese"", ""powdered confectioners sugar"", ""pineapple"", ""maraschino cherries"", ""nuts""]"
Irish Mistery Chicken,"[""4 slices baked ham, cut in half"", ""4 chicken breasts, split and boned"", ""1 can mushroom soup"", ""1 c. sour cream"", ""1/2 c. Irish Mist whiskey"", ""1 c. fresh sliced mushrooms""]","[""Use an 8 x 12-inch baking dish."", ""Arrange slices of ham in bottom."", ""Place chicken breast on each slice of ham."", ""Mix the soup, sour cream, whiskey and mushrooms together; spoon over chicken and ham, covering completely."", ""Bake at 300\u00b0 for 1 1/2 hours."", ""Serve with wild rice."", ""Serves 6 to 8."", ""Delicious!""]",www.cookbooks.com/Recipe-Details.aspx?id=729302,www.cookbooks.com,"[""ham"", ""chicken breasts"", ""mushroom soup"", ""sour cream"", ""Irish"", ""mushrooms""]"
Ice Cream Cake,"[""4 crispy crunch chocolate bars"", ""1/2 gal. chocolate ice cream"", ""1/2 gal. vanilla ice cream""]","[""Crush chocolate bars so they are crumbly."", ""Soften both bricks of ice cream."", ""Leave on counter until soft enough to spread.""]",www.cookbooks.com/Recipe-Details.aspx?id=676332,www.cookbooks.com,"[""chocolate bars"", ""chocolate ice cream"", ""vanilla ice cream""]"
Sweet 'N Sour Chicken,"[""1 lb. boneless chicken, cubed"", ""2 Tbsp. oil"", ""1 c. green pepper strips"", ""1 c. carrot strips"", ""1 1/4 c. chicken bouillon"", ""1/3 c. teriyaki sauce"", ""3 Tbsp. vinegar"", ""3 Tbsp. brown sugar"", ""1 (8 oz.) can chunk pineapple in juice"", ""1 1/2 c. Minute rice""]","[""Brown chicken in oil."", ""Add green pepper and carrots."", ""Saute briefly."", ""Add bouillon, teriyaki sauce, vinegar, sugar and pineapple with juice."", ""Bring to a full boil."", ""Stir in rice."", ""Cover, remove from heat and let stand 5 minutes."", ""Stir before serving. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=307191,www.cookbooks.com,"[""boneless chicken"", ""oil"", ""green pepper"", ""carrot strips"", ""chicken bouillon"", ""teriyaki sauce"", ""vinegar"", ""brown sugar"", ""pineapple"", ""rice""]"
Fried Tomatoes,"[""tomatoes"", ""beaten eggs"", ""fine bread crumbs"", ""hot fat (half oleo and half cooking oil)""]","[""Slice tomatoes 3/4-inch thick."", ""Dip into beaten eggs and then into fine bread crumbs."", ""Fry in hot fat (half oleo and half cooking oil) until brown on both sides.""]",www.cookbooks.com/Recipe-Details.aspx?id=361183,www.cookbooks.com,"[""tomatoes"", ""eggs"", ""bread crumbs"", ""hot fat""]"
Pizza Casserole,"[""2 lb. lean ground beef"", ""1 c. chopped onion"", ""1 (8 oz.) box small elbow macaroni, cooked and drained"", ""1 large can tomato sauce"", ""1/4 c. water"", ""1/2 tsp. garlic salt"", ""1/4 tsp. oregano"", ""8 oz. shredded Mozzarella cheese"", ""1 pkg. sliced pepperoni""]","[""Brown beef and onion in skillet."", ""Pour off grease."", ""Spread beef mixture in large casserole dish."", ""Add cooked and drained macaroni."", ""Add tomato sauce."", ""Mix seasonings and water and add. Top with shredded cheese and pepperoni."", ""Bake at 375\u00b0 for 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1067059,www.cookbooks.com,"[""lean ground beef"", ""onion"", ""elbow macaroni"", ""tomato sauce"", ""water"", ""garlic salt"", ""oregano"", ""Mozzarella cheese"", ""pepperoni""]"
Black Bean Soup,"[""1 medium onion, chopped (about 2/3 c.)"", ""4 cloves garlic, minced"", ""1 Tbsp. ground cumin"", ""1/2 to 1 tsp. crushed red pepper flakes"", ""2 Tbsp. vegetable oil"", ""3 (16 oz.) cans black beans (undrained)"", ""1 1/2 c. chicken broth"", ""3 c. thick and chunky salsa"", ""2 Tbsp. lime juice"", ""1/2 c. nonfat plain yogurt"", ""50 crackers (any variety)""]","[""In 4-quart saucepot over medium heat, cook onion, garlic, cumin and pepper flakes in oil until onion is tender (about 3 minutes). Remove from heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=4713,www.cookbooks.com,"[""onion"", ""garlic"", ""ground cumin"", ""red pepper"", ""vegetable oil"", ""black beans"", ""chicken broth"", ""chunky salsa"", ""lime juice"", ""nonfat plain yogurt"", ""crackers""]"
Carol'S Coconut-Pecan Ice Cream Pie,"[""1 c. vanilla wafer crumbs"", ""1/2 c. shredded coconut"", ""1/4 c. butter, melted"", ""1/4 c. sugar"", ""3 egg whites"", ""1/8 tsp. salt"", ""2 pt. vanilla ice cream, softened"", ""1 c. pecan halves, broken"", ""1/8 tsp. cream of tartar""]","[""In a 9-inch pie pan, mix first 4 ingredients."", ""With back of spoon, press mixture to bottom and sides of pan."", ""Place in freezer until firm, about 10 minutes."", ""In large bowl, mix ice cream and pecans."", ""Smooth into crust."", ""Cover and freeze until firm for at least 4 hours."", ""Twenty minutes before serving, preheat oven to 500\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=782268,www.cookbooks.com,"[""vanilla wafer crumbs"", ""shredded coconut"", ""butter"", ""sugar"", ""egg whites"", ""salt"", ""vanilla ice cream"", ""pecan halves"", ""cream of tartar""]"
Funnel Cake,"[""2 eggs, beaten"", ""1 1/2 c. milk"", ""2 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""2 c. cooking oil (for frying)""]","[""In mixing bowl, combine eggs and milk."", ""Sift dry ingredients, add and beat."", ""Heat oil to 360\u00b0 in 8-inch skillet."", ""Pour 1/2 cup batter through a funnel in a spiral shape."", ""Fry until golden brown, about 3 minutes."", ""Using tongs, turn cakes carefully."", ""Cook 1 minute more."", ""Drain on paper towel and sprinkle with powdered sugar."", ""Makes 4 cakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=446843,www.cookbooks.com,"[""eggs"", ""milk"", ""flour"", ""baking powder"", ""salt"", ""cooking oil""]"
Lancanshire Hot Pot,"[""1 lb. lean tender beef"", ""5 medium potatoes"", ""2 medium carrots"", ""2 medium onions"", ""2 stalks celery"", ""1/2 level tsp. pepper"", ""2 Tbsp. chopped parsley"", ""1/2 level tsp. mixed herbs"", ""1 tsp. salt"", ""3/4 pt. stock or beef cubes""]","[""Cut meat and vegetables into very thin slices."", ""Place layer of potatoes on bottom of greased 3-pint dish."", ""Add layer of meat, onions, carrots and celery."", ""Sprinkle some of each seasoning on each layer."", ""Repeat order of potatoes, meat and vegetables with top layer of potatoes."", ""Pour stock into dish until 3/4 full. Cover dish and bake for 2 hours in moderate 350\u00b0 oven."", ""Remove cover for last 30 minutes to brown potatoes."", ""Serves 6 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=774268,www.cookbooks.com,"[""lean tender beef"", ""potatoes"", ""carrots"", ""onions"", ""stalks celery"", ""pepper"", ""parsley"", ""mixed herbs"", ""salt"", ""stock""]"
Pumpkin Soup,"[""3 c. pumpkin or butternut squash, peeled and cut"", ""2 onions, cut up"", ""3 Tbsp. butter"", ""3 c. chicken broth"", ""1 pt. heavy cream or evaporated milk"", ""salt and pepper to taste (optional)"", ""dash of nutmeg or allspice to season (optional)"", ""sour cream (garnish)"", ""chopped parsley or chives (garnish)""]","[""Steam pumpkin; set aside."", ""Saute onions in butter until translucent."", ""Add pumpkin and cook for 5 minutes."", ""Add chicken broth (salt, pepper and spices)."", ""Cook mixture for 10 minutes. Remove from heat; put mixture in food processor or blender and puree until smooth."", ""Put cream or milk in small bowl; add a little of the hot pumpkin mix to milk, then add back into hot pumpkin mix and whisk."", ""Put pan back on low heat and continue to whisk until soup thickens enough to coat a spoon."", ""Serve with garnish of choice.""]",www.cookbooks.com/Recipe-Details.aspx?id=766329,www.cookbooks.com,"[""pumpkin"", ""onions"", ""butter"", ""chicken broth"", ""heavy cream"", ""salt"", ""nutmeg"", ""sour cream"", ""parsley""]"
Memphis Spicy Baked Beans,"[""1 lb. ground beef"", ""1 small onion, chopped"", ""1/2 medium green pepper, chopped"", ""2 (14 1/2 oz.) cans pork and beans"", ""1/2 tsp. yellow prepared mustard"", ""1 Tbsp. chili powder"", ""1/2 c. firmly packed brown sugar"", ""1/2 c. ketchup""]","[""Brown ground beef, onion and green pepper."", ""Drain off fat. Combine beef mixture with remaining ingredients."", ""Place in casserole dish and bake in 350\u00b0 oven for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=837104,www.cookbooks.com,"[""ground beef"", ""onion"", ""green pepper"", ""pork"", ""mustard"", ""chili powder"", ""brown sugar"", ""ketchup""]"
Crabmeat Au Gratin*,"[""1 medium onion, chopped"", ""6 green onions, chopped"", ""2 ribs celery, chopped"", ""1 stick butter"", ""4 Tbsp. flour"", ""salt and pepper to taste"", ""1 large can evaporated milk"", ""1 c. low-fat milk"", ""2 egg yolks, beaten"", ""2 lb. white crabmeat"", ""1 1/2 c. grated Cheddar cheese""]","[""Saute onion and celery in butter until soft."", ""Add flour and blend."", ""Add milk and blend."", ""Remove from heat."", ""Add egg yolks, crabmeat, salt, pepper and cheese."", ""Put in a casserole and top with cheese."", ""Bake at 350\u00b0 for 20 to 30 minutes."", ""Makes 8 servings."", ""Exchanges:"", ""1 milk, 2 low-fat meats and 3 fats.""]",www.cookbooks.com/Recipe-Details.aspx?id=937696,www.cookbooks.com,"[""onion"", ""green onions"", ""celery"", ""butter"", ""flour"", ""salt"", ""milk"", ""low-fat milk"", ""egg yolks"", ""white crabmeat"", ""Cheddar cheese""]"
Harvard Beets,"[""2 c. drained, sliced beets (save beet juice)"", ""2 Tbsp. margarine"", ""1/2 c. sugar"", ""1 Tbsp. flour"", ""1/2 tsp. salt"", ""1/4 c. vinegar"", ""1/4 c. beet juice""]","[""Melt margarine in a saucepan; add flour."", ""Stir."", ""Add sugar, salt, vinegar and beet juice gradually."", ""Cook until clear, stirring constantly."", ""Add sliced beets and heat thoroughly. Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=956650,www.cookbooks.com,"[""beets"", ""margarine"", ""sugar"", ""flour"", ""salt"", ""vinegar"", ""beet juice""]"
Fondant,"[""2 c. sugar"", ""1/8 tsp. cream of tartar"", ""1/2 c. water""]","[""Combine sugar and cream of tartar."", ""Stir until sugar is dissolved."", ""Cover pan and boil 5 minutes, allowing steam to dissolve any grains of sugar on sides of pan."", ""Uncover and boil without stirring to soft ball stage."", ""Wipe all crystals from the sides of the pan with a damp cloth."", ""Pour into shallow pan, plate or onto a marble slab which has been rinsed with cold water."", ""Cool to room temperature."", ""Beat only until stiff enough to knead. Knead until smooth."", ""Place in bowl, covered with a damp cloth or with waxed paper and allow to stand for 24 hours before using.""]",www.cookbooks.com/Recipe-Details.aspx?id=816607,www.cookbooks.com,"[""sugar"", ""cream of tartar"", ""water""]"
Rosemary Roasted Potatoes,"[""2 lb. red new potatoes, scrubbed and quartered"", ""2 Tbsp. olive oil"", ""1 Tbsp. chopped fresh rosemary or 1 tsp. dried"", ""1 clove garlic, minced"", ""1/2 tsp. salt"", ""fresh ground pepper to taste""]","[""Preheat oven to 425\u00b0."", ""Place potatoes in a large shallow baking dish that will hold all of them in a single layer."", ""Add the remaining ingredients and stir to coat well.""]",www.cookbooks.com/Recipe-Details.aspx?id=931515,www.cookbooks.com,"[""red new potatoes"", ""olive oil"", ""rosemary"", ""clove garlic"", ""salt"", ""fresh ground pepper""]"
Overnight Salad,"[""1 (No. 2) can peas, drained"", ""1 (No. 2) can French green beans, drained"", ""1 (No. 2) can whole kernel corn, drained"", ""1 c. diced celery"", ""1/2 c. diced green pepper"", ""1 medium onion, diced"", ""1 (2 oz.) jar pimentos"", ""salt to taste"", ""1 c. sugar"", ""1 c. vinegar"", ""1/2 c. oil"", ""2 tsp. water"", ""1/2 tsp. paprika""]","[""Mix vegetables and salt."", ""Combine sugar, vinegar, oil, water and paprika."", ""Stir until sugar is dissolved."", ""Pour over vegetables. Chill 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=602461,www.cookbooks.com,"[""peas"", ""green beans"", ""whole kernel corn"", ""celery"", ""green pepper"", ""onion"", ""pimentos"", ""salt"", ""sugar"", ""vinegar"", ""oil"", ""water"", ""paprika""]"
Boston Brown Bread,"[""1/2 c. rye meal or all-purpose flour"", ""1/2 c. corn meal"", ""1/2 c. whole wheat flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""3/8 c. molasses"", ""1 c. sour milk""]","[""Mix the dry ingredients."", ""Stir in the liquids and mix well. Grease a mold*."", ""Fill not more than 2/3 full."", ""Put on the cover. Place on a rack in a deep kettle."", ""Add boiling water to come halfway up around the mold."", ""Cover."", ""Steam 3 to 3 1/2 hours, keeping water boiling."", ""Add more water as necessary."", ""Run a knife around the inside of the mold to loosen the loaf to remove it.""]",www.cookbooks.com/Recipe-Details.aspx?id=587487,www.cookbooks.com,"[""rye meal"", ""corn meal"", ""whole wheat flour"", ""baking soda"", ""salt"", ""molasses"", ""sour milk""]"
Cheesecake,"[""3/4 c. milk"", ""2 tsp. vanilla"", ""2 eggs"", ""1 c. sugar"", ""1/2 c. Bisquick baking mix"", ""2 (8 oz.) pkg. cream cheese, cut into 1/2-inch cubes and softened"", ""Cheesecake Topping (recipe follows)""]","[""Preheat oven to 350\u00b0."", ""Grease a 9 x 1 1/4-inch pie plate. Place milk, vanilla, eggs, sugar and baking mix in blender container."", ""Cover and blend on high for 15 seconds."", ""Add cream cheese."", ""Cover and blend on high for 2 minutes."", ""Pour onto plate. Bake until center is firm, 40 to 45 minutes; cool."", ""Spread Cheesecake Topping carefully over top."", ""Garnish with fruit, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=539798,www.cookbooks.com,"[""milk"", ""vanilla"", ""eggs"", ""sugar"", ""Bisquick baking mix"", ""cream cheese"", ""Topping""]"
Cherry Salad,"[""1 can cherry pie filling"", ""1 (No. 2) can crushed pineapple, drained"", ""1 can Eagle Brand milk"", ""1/2 c. walnuts (1/2 on top)"", ""12 oz. carton Cool Whip""]","[""Mix ingredients, without Cool Whip, then fold in Cool Whip. Refrigerate overnight, uncovered.""]",www.cookbooks.com/Recipe-Details.aspx?id=322369,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""milk"", ""walnuts""]"
Spaetzle(German Dumpling)  ,"[""2 eggs"", ""1 1/2 c. flour"", ""1/4 tsp. baking powder"", ""1/2 c. milk"", ""3/4 tsp. salt"", ""1 Tbsp. butter"", ""1 tsp. oil""]","[""For soup or to butter them."", ""Mix all ingredients well."", ""Cook in salted water or chicken broth for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=538457,www.cookbooks.com,"[""eggs"", ""flour"", ""baking powder"", ""milk"", ""salt"", ""butter"", ""oil""]"
Peanut Butter Candy,"[""3 sticks melted margarine or very soft margarine"", ""2 lb. powdered sugar"", ""3 Tbsp. vanilla"", ""2 c. peanut butter"", ""about 1/2 box crushed graham crackers""]","[""Mix together in mixer the margarine, sugar, vanilla and peanut butter."", ""Line an oblong pan with half the graham crackers."", ""Spread with mix over all and pat down with remaining crumbs. Refrigerate, then cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=656436,www.cookbooks.com,"[""margarine"", ""powdered sugar"", ""vanilla"", ""peanut butter"", ""graham crackers""]"
Sweet Sour Tuna,"[""1 Tbsp. cornstarch"", ""2/3 c. vinegar"", ""1 c. brown sugar, firmly packed"", ""1/2 c. catsup"", ""1 tsp. shoyu"", ""2 cans tuna, drained (7 oz.)"", ""1 (8 1/4 oz.) can pineapple tidbits, drained"", ""1/2 c. green pepper, diced"", ""hot cooked rice""]","[""Blend cornstarch and vinegar in skillet."", ""Add sugar, catsup and shoyu. Cook, stirring constantly, until thickened. Add tuna. Cover and simmer 15 minutes. Add pineapple and green pepper. Continue cooking for 5 minutes. Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=687640,www.cookbooks.com,"[""cornstarch"", ""vinegar"", ""brown sugar"", ""catsup"", ""shoyu"", ""tuna"", ""pineapple tidbits"", ""green pepper"", ""rice""]"
Lacking Salad,"[""1 small pkg. lemon jello"", ""1 small pkg. orange jello"", ""1 can crushed pineapple (medium size), drained"", ""3 very ripe bananas"", ""10 large marshmallows"", ""2 c. hot water (boiling)"", ""1 1/2 c. cold water""]","[""Mix jello in hot water and then add cold water."", ""Add one can crushed drained pineapple."", ""Mash bananas and add to mixture."", ""Add marshmallows."", ""Place in refrigerator to jell.""]",www.cookbooks.com/Recipe-Details.aspx?id=958857,www.cookbooks.com,"[""lemon jello"", ""orange jello"", ""pineapple"", ""very ripe bananas"", ""marshmallows"", ""water"", ""cold water""]"
Sicilian Meat Loaf,"[""2 eggs, beaten"", ""1/2 c. tomato juice"", ""1/2 tsp. oregano"", ""1 clove garlic, minced"", ""8 thinly sliced deli ham"", ""1 1/2 c. shredded Mozzarella cheese"", ""3 slices Mozzarella cheese, cut into wedges"", ""3/4 c. soft bread crumbs"", ""2 Tbsp. chopped parsley"", ""1/4 tsp. each: salt and pepper"", ""2 lb. ground beef""]","[""Combine first 9 ingredients in bowl and mix well."", ""Pat into rectangle on waxed paper."", ""Layer ham and shredded cheese on ground beef."", ""Roll like jelly roll, sealing edges and ends."", ""Place seam side down in baking dish (13 x 9-inch)."", ""Bake at 350\u00b0 for 1 hour and 15 minutes."", ""Top with cheese wedges."", ""Bake until cheese is melted."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=457451,www.cookbooks.com,"[""eggs"", ""tomato juice"", ""oregano"", ""clove garlic"", ""deli ham"", ""Mozzarella cheese"", ""Mozzarella cheese"", ""bread crumbs"", ""parsley"", ""salt"", ""ground beef""]"
Good Potatoes,"[""8 or 9 medium size potatoes"", ""1/2 c. butter or margarine"", ""1 Tbsp. salt"", ""1 pt. half and half"", ""1/4 lb. sharp Cheddar cheese, grated"", ""Parmesan cheese""]","[""Cook the potatoes in their jackets; cool in refrigerator a day ahead of time."", ""Peel and grate the potatoes."", ""Melt the butter or margarine."", ""Add the salt and half and half."", ""Grate the Cheddar cheese; add a small amount of Parmesan cheese to the Cheddar cheese."", ""Layer potatoes, melted mixture and cheese in a baking dish; top with crumbs."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=514853,www.cookbooks.com,"[""potatoes"", ""butter"", ""salt"", ""Cheddar cheese"", ""Parmesan cheese""]"
Brownie Cake,"[""3 Tbsp. cocoa"", ""1 stick butter or margarine"", ""1/2 c. Crisco or other shortening"", ""1 c. water"", ""2 c. flour"", ""2 c. sugar"", ""1 tsp. soda"", ""2 eggs, beaten"", ""1/2 c. milk"", ""1 tsp. vanilla""]","[""Mix cocoa, butter, shortening and water in a saucepan and bring to a boil."", ""Sift together flour, sugar and soda."", ""Dump all dry ingredients into the melted mixture and beat a few minutes. Add eggs, buttermilk and vanilla."", ""Beat a few more minutes."", ""Pour into a greased and floured long pan and bake at 350\u00b0 for 20 to 25 minutes or until done."", ""As soon as possible after you take the cake out of the oven; pour on frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=479521,www.cookbooks.com,"[""cocoa"", ""butter"", ""other shortening"", ""water"", ""flour"", ""sugar"", ""soda"", ""eggs"", ""milk"", ""vanilla""]"
Scalloped Tomatoes,"[""4 c. canned tomatoes"", ""4 slices dry bread"", ""2 Tbsp. sugar"", ""1/4 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""1/4 stick butter""]","[""Toast the bread and butter it."", ""Dice bread into 1/2-inch pieces and combine with tomatoes."", ""Add sugar and spices."", ""Pour into greased casserole dish and top with rest of butter."", ""Bake at 350\u00b0 until lightly browned, 30 to 40 minutes."", ""Good with white beans and rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=899019,www.cookbooks.com,"[""tomatoes"", ""bread"", ""sugar"", ""cinnamon"", ""nutmeg"", ""butter""]"
Baked Beans And Chutney,"[""1 can organic pinto beans (15 oz.)"", ""1/2 c. reserved liquid from can"", ""1/2 onion, finely chopped"", ""1/4 c. chutney (less if very hot)"", ""3/4 tsp. dry mustard"", ""1/4 c. honey"", ""Salt and pepper to taste"", ""1/4 c. plain yogurt""]","[""In small bowl, dissolve the mustard in the bean liquid (1/2 C). Add finely chopped onion and minced chutney, salt and pepper."", ""Put beans in casserole."", ""Stir in mixture to beans and pour honey evenly over top."", ""Cover and bake at 325\u00b0 for 1 hour or longer until browned."", ""Remove cover and bake."", ""Serve with yogurt.""]",www.cookbooks.com/Recipe-Details.aspx?id=25083,www.cookbooks.com,"[""pinto beans"", ""onion"", ""chutney"", ""dry mustard"", ""honey"", ""Salt"", ""plain yogurt""]"
Cracklin' Cornbread,"[""1/2 c. flour"", ""1 tsp. sugar"", ""1 tsp. soda"", ""1 tsp. salt"", ""2 c. buttermilk"", ""1 egg"", ""2 c. corn meal"", ""1 c. cracklins""]","[""Combine all ingredients, adding cracklins last."", ""Pour in to a sizzling hot pan and bake for 30 minutes at 450\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=802075,www.cookbooks.com,"[""flour"", ""sugar"", ""soda"", ""salt"", ""buttermilk"", ""egg"", ""corn meal"", ""cracklins""]"
Lobster Sauce,"[""3 Tbsp. butter or oleo"", ""3 Tbsp. flour"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 c. milk"", ""1/2 c. cream or half and half"", ""1 to 1 1/2 c. cooked lobster meat""]","[""Melt butter."", ""Add flour and seasonings."", ""Stir until smooth. Add milk and cream slowly; cook over low heat until thickened. Heat slowly."", ""Do not let boil.""]",www.cookbooks.com/Recipe-Details.aspx?id=1065156,www.cookbooks.com,"[""butter"", ""flour"", ""salt"", ""pepper"", ""milk"", ""cream"", ""lobster""]"
Dandy Candies,"[""1/3 c. honey"", ""1/2 c. crunchy peanut butter"", ""1/2 c. nonfat dry milk""]","[""You will also need waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=2125,www.cookbooks.com,"[""honey"", ""crunchy peanut butter"", ""nonfat dry milk""]"
Peanut Butter Pie,"[""2 (3 oz.) pkg. cream cheese"", ""3/4 c. sifted powdered sugar"", ""1/2 c. peanut butter"", ""2 Tbsp. milk"", ""1 envelope Dream Whip"", ""1 (8 or 9-inch) graham cracker crust""]","[""Mix together ingredients and pour into pie crust."", ""Chill for 5 or 6 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=564762,www.cookbooks.com,"[""cream cheese"", ""powdered sugar"", ""peanut butter"", ""milk"", ""Dream Whip"", ""graham cracker crust""]"
Chili Sauce,"[""8 or 10 large tomatoes, chopped"", ""4 or 5 yellow onions, chopped fine"", ""1 large green pepper, chopped fine"", ""1/2 tsp. cloves"", ""1 c. sugar"", ""2/3 c. cider vinegar"", ""1 Tbsp. salt"", ""1/2 tsp. allspice"", ""dash of cayenne pepper""]","[""Combine all ingredients and cook in heavy pan slowly (simmer) until thick."", ""Makes about 2 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=433874,www.cookbooks.com,"[""tomatoes"", ""yellow onions"", ""green pepper"", ""cloves"", ""sugar"", ""cider vinegar"", ""salt"", ""allspice"", ""cayenne pepper""]"
Barbecue Pork Chops,"[""8 lean pork chops"", ""1/2 c. catsup"", ""1 tsp. salt"", ""1 tsp. celery seed"", ""1/2 tsp. nutmeg"", ""1/3 c. vinegar"", ""1 c. water""]","[""Brown chops in hot shortening."", ""Drain."", ""Combine remaining ingredients and pour over chops."", ""Bake in slow oven at 325\u00b0 for 1 1/2 hours."", ""Turn chops once during baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=378969,www.cookbooks.com,"[""pork chops"", ""catsup"", ""salt"", ""celery"", ""nutmeg"", ""vinegar"", ""water""]"
Pasta Ala Renee,"[""linguine pasta"", ""2 cans pasta-style tomatoes"", ""1 bell pepper"", ""1 red onion"", ""mushrooms"", ""5 garlic cloves, crushed or chopped"", ""margarine"", ""pepper"", ""Parmesan cheese""]","[""Prepare pasta according to directions."", ""Saute garlic in margarine until soft."", ""Add onion and bell pepper until tender; add mushrooms, tomatoes and pepper to taste."", ""Combine sauce and pasta. Sprinkle with Parmesan cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=369619,www.cookbooks.com,"[""linguine pasta"", ""pasta-style"", ""bell pepper"", ""red onion"", ""mushrooms"", ""garlic"", ""margarine"", ""pepper"", ""Parmesan cheese""]"
Cheese Crunchies,"[""1/2 lb. margarine"", ""1/2 lb. sharp Cheddar cheese, grated"", ""2 c. flour"", ""2 c. Rice Krispies or nuts"", ""dash of cayenne pepper""]","[""Mix margarine and cheese."", ""Add flour, Rice Krispies and pepper."", ""Roll into balls and place on greased cookie sheet. Flatten with a fork."", ""Bake in a 350\u00b0 oven for 15 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=283094,www.cookbooks.com,"[""margarine"", ""Cheddar cheese"", ""flour"", ""Rice Krispies"", ""cayenne pepper""]"
Oven Baked Chicken,"[""1 (3 1/2 lb.) fryer, cut up"", ""1 c. Bisquick"", ""1/4 c. grated Parmesan"", ""1 tsp. paprika"", ""1 tsp. celery salt"", ""1/2 tsp. salt"", ""dash of pepper"", ""1 small can Pet milk"", ""1/2 c. melted butter""]","[""Preheat oven to 350\u00b0."", ""Wash and dry chicken pieces."", ""Combine Bisquick, Parmesan, paprika, celery salt, salt and pepper."", ""Dip chicken in milk and roll in dry mixture."", ""Place chicken, skin side up, in large shallow baking pan."", ""Pour melted butter over chicken. Bake 55 to 60 minutes or until chicken is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=393372,www.cookbooks.com,"[""fryer"", ""Bisquick"", ""Parmesan"", ""paprika"", ""celery salt"", ""salt"", ""pepper"", ""Pet milk"", ""butter""]"
Ham And Potato Casserole,"[""5 to 7 potatoes, peeled and sliced"", ""1 1/2 c. ham, diced"", ""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""1 can cream of mushroom soup"", ""1/2 can water"", ""salt and pepper to taste""]","[""Mix together all ingredients."", ""Put in a covered casserole dish and bake for 1 hour at 375\u00b0."", ""Remove cover last 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=505612,www.cookbooks.com,"[""potatoes"", ""ham"", ""onion"", ""green pepper"", ""cream of mushroom soup"", ""water"", ""salt""]"
Hashbrown Casserole,"[""1 2-lb bag frozen hashbrowns, thawed"", ""1/2 cup butter, melted"", ""1 tsp salt"", ""1/4 tsp pepper"", ""1/2 cup fresh green onions, chopped"", ""1 can cream of chicken soup"", ""1 cup sour cream"", ""2 cup cheddar cheese, shredded"", ""2 cup corn flakes, crushed"", ""1/4 cup butter, melted""]","[""Mix everything except corn flakes and 1/4 cup butter."", ""Place in buttered casserole dish."", ""Mix corn flakes and butter."", ""Spread over hashbrown mixture."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=85754,www.cookbooks.com,"[""frozen hashbrowns"", ""butter"", ""salt"", ""pepper"", ""fresh green onions"", ""cream of chicken soup"", ""sour cream"", ""cheddar cheese"", ""corn flakes"", ""butter""]"
Pig Picking Cake,"[""1 pkg. butter flavored cake mix (with pudding)"", ""1/2 c. oil"", ""4 eggs"", ""1 can Mandarin oranges"", ""1/2 c. chopped walnuts""]","[""Grease 3 (9-inch) layer cake pans; set aside. Prepare cake mix as directed on package, using oil, eggs and juice drained from oranges. Stir in oranges and nuts. Spread evenly in pan. Bake in preheated 325\u00b0 oven for 25 minutes or until done. Cool. Remove from pan and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=16626,www.cookbooks.com,"[""butter"", ""oil"", ""eggs"", ""oranges"", ""walnuts""]"
Peanut Butter Fudge,"[""2 c. sugar"", ""2 Tbsp. light corn syrup"", ""2/3 c. milk"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""1/2 c. peanut butter""]","[""Combine sugar, syrup, milk and salt."", ""Cook until a soft ball forms when dropped in cold water."", ""Remove from heat."", ""Add vanilla and peanut butter."", ""Cool for 5 minutes; beat until mixture is creamy and begins to thicken."", ""Pour contents into a buttered pan; cut into squares."", ""Chopped pecans or walnuts may be added, if desired."", ""Yields 1 pound.""]",www.cookbooks.com/Recipe-Details.aspx?id=392101,www.cookbooks.com,"[""sugar"", ""light corn syrup"", ""milk"", ""salt"", ""vanilla"", ""peanut butter""]"
Ham Cups,"[""1 lb. ground smoked ham"", ""1/2 lb. ground lean pork"", ""1 1/2 c. soft fine bread crumbs"", ""1 well beaten egg"", ""1/2 tsp. dry mustard"", ""1/4 c. brown sugar"", ""1 tsp. prepared mustard""]","[""Combine first five ingredients and fill medium size muffin pans; round tops, meat loaf fashion."", ""Combine brown sugar and prepared mustard and spread over tops of cups."", ""Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=576201,www.cookbooks.com,"[""ground smoked ham"", ""ground lean pork"", ""bread crumbs"", ""egg"", ""dry mustard"", ""brown sugar"", ""mustard""]"
Holiday Lemonade,"[""1 bottle Southern Comfort"", ""6 oz. can orange juice"", ""6 oz. can lemonade"", ""6 oz. can lemon juice"", ""3 liters 7-Up""]","[""Mix and freeze to a slush.""]",www.cookbooks.com/Recipe-Details.aspx?id=716631,www.cookbooks.com,"[""orange juice"", ""lemonade"", ""lemon juice""]"
Lemon Chicken,"[""1 chicken, boiled and deboned"", ""1 can cream of chicken soup (undiluted)"", ""1 c. sour cream"", ""1/2 Tbsp. lemon juice"", ""1 stack Ritz crackers, crushed"", ""1 tsp. poppy seed"", ""1 stick butter or margarine""]","[""Preheat oven to 350\u00b0."", ""Mix soup and sour cream together."", ""Add chicken and lemon juice; mix well."", ""Pour into casserole dish (9 x 13-inch)."", ""Melt butter."", ""Mix together with crackers and poppy seed."", ""Sprinkle over chicken mixture."", ""Bake until cracker crumbs are crisp and casserole is heated through, about 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=975355,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""sour cream"", ""lemon juice"", ""stack"", ""poppy seed"", ""butter""]"
Lemon Curry Deviled Eggs,"[""16 hard boiled eggs"", ""1/3 to 1/2 c. sour cream"", ""2 Tbsp. lemon juice"", ""1/2 tsp. salt"", ""1/2 tsp. paprika"", ""1/2 tsp. ground mustard"", ""1/2 tsp. curry powder"", ""dash worcestershire sauce""]","[""Cut eggs in half lengthwise. Remove the yolks; set whites aside. In a bowl mash yolks. add remaining ingredients; mix well. Spoon into egg whites. Refrigerate until serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=95299,www.cookbooks.com,"[""eggs"", ""sour cream"", ""lemon juice"", ""salt"", ""paprika"", ""ground mustard"", ""curry powder"", ""worcestershire sauce""]"
Deviled Eggs,"[""12 eggs"", ""1 tsp. vinegar"", ""1 tsp. Griffin's Honey Mustard"", ""1 Tbsp. Griffin's Prepared Mustard"", ""2 tsp. white sugar"", ""2 Tbsp. mayonnaise"", ""olives, halves"", ""parsley""]","[""Cover eggs with warm or cold water, add vinegar to water. Boil about 4 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=19525,www.cookbooks.com,"[""eggs"", ""vinegar"", ""Griffin's Honey"", ""Griffin"", ""white sugar"", ""mayonnaise"", ""olives"", ""parsley""]"
Potato Salad,"[""2 lb. potatoes (about 6 medium)"", ""1/4 c. chopped onion"", ""1/2 c. chopped celery"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""sugar to taste"", ""1/4 c. Italian salad dressing"", ""mayonnaise, approximately 1 c."", ""2 hard-boiled eggs"", ""mustard to taste""]","[""Cook potatoes until tender."", ""Cool and peel. Cut into cubes. Add remaining ingredients except eggs."", ""Toss until potatoes are well coated."", ""Add eggs just before serving."", ""(Best when prepared several hours in advance.)""]",www.cookbooks.com/Recipe-Details.aspx?id=879266,www.cookbooks.com,"[""potatoes"", ""onion"", ""celery"", ""salt"", ""pepper"", ""sugar"", ""Italian salad dressing"", ""mayonnaise"", ""eggs""]"
Orange Fruit Mold,"[""2 pkg. orange Jell-O"", ""2 large containers Cool Whip"", ""1 (8 oz.) can crushed pineapple, drained"", ""1 (8 oz.) can fruit cocktail, drained""]","[""You will need a large serving bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=126445,www.cookbooks.com,"[""orange Jell-O"", ""containers"", ""pineapple"", ""fruit cocktail""]"
Chinese Pepper Steak(Crockery Cooking)  ,"[""2 lb. round steak"", ""1 clove minced garlic"", ""1 Tbsp. sugar"", ""1 c. fresh or canned drained bean sprouts"", ""2 green peppers, cut in thin strips"", ""1 Tbsp. cornstarch with 2 Tbsp. cold water"", ""4 green onions, sliced diagonally"", ""2 Tbsp. oil"", ""1/4 c. Kikkoman soy sauce"", ""1/2 tsp. salt and pepper""]","[""Slice steak diagonally (against the grain) in narrow strips. In skillet, brown steak in smoking hot oil."", ""Combine with garlic, salt, pepper and sugar in crock-pot."", ""Cook on low for 6 to 9 hours."", ""Turn control to High."", ""Add bean sprouts, tomatoes and green peppers."", ""Dissolve cornstarch in water."", ""Stir into pot, cover and cook on high 20 minutes until thickened and clear. Sprinkle with onion."", ""Serve hot with rice or chow mein noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=368524,www.cookbooks.com,"[""steak"", ""garlic"", ""sugar"", ""sprouts"", ""green peppers"", ""cornstarch"", ""green onions"", ""oil"", ""soy sauce"", ""salt""]"
Polish Stuffed Cabbage,"[""1 solid head cabbage"", ""1 c. rice"", ""1 large chopped onion"", ""1 stick butter"", ""2 1/2 lb. meat loaf mixture"", ""2 eggs"", ""salt and pepper to taste"", ""raisins"", ""2 cans tomato soup""]","[""Core head of cabbage."", ""Set cabbage hole down in large pot with 1 or 2 inches of water and steam."", ""Pull off leaves, one by one (total of about 22 to 26)."", ""Cook rice."", ""Saute chopped onion in butter."", ""Mix meat loaf mixture with the rice and onion mixture with your hands."", ""Add eggs to the mixture and salt and pepper to taste."", ""Take each cabbage leaf and put some meat in the middle. Wrap envelope-style tightly."", ""Put 1 small box of raisins on bottom of pan."", ""Tightly pack 2 rows of cabbage balls in same pot as you boiled cabbage."", ""Sprinkle another few raisins on top."", ""Add tomato soup and 2 cans water."", ""Cover and bring to a boil, then reduce to a simmer for 1 1/2 hours."", ""Serve with mashed potatoes and cucumber salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=947915,www.cookbooks.com,"[""cabbage"", ""rice"", ""onion"", ""butter"", ""mixture"", ""eggs"", ""salt"", ""raisins"", ""tomato soup""]"
Orange Roughy,"[""1/2 c. chopped onions"", ""1 c. tomatoes"", ""1 c. mushrooms"", ""1/2 c. green peppers"", ""4 fillets of roughy"", ""dash of salt""]","[""Dab fish with butter."", ""Cover with chopped vegetables."", ""Sprinkle with salt."", ""Cover and bake at 350\u00b0 for 30 minutes."", ""A quick, easy, nutritious meal.""]",www.cookbooks.com/Recipe-Details.aspx?id=600549,www.cookbooks.com,"[""onions"", ""tomatoes"", ""mushrooms"", ""green peppers"", ""salt""]"
Impossible Pie,"[""2 c. milk"", ""4 eggs"", ""1/2 stick margarine"", ""1/2 c. Bisquick, slightly packed"", ""1 c. coconut"", ""3/4 c. sugar"", ""1 1/2 tsp. vanilla""]","[""Beat altogether for 2 minutes."", ""Pour into 9-inch (greased) pie plate."", ""Bake at 350\u00b0 for 55 minutes."", ""Do not open until done!""]",www.cookbooks.com/Recipe-Details.aspx?id=1074290,www.cookbooks.com,"[""milk"", ""eggs"", ""margarine"", ""Bisquick"", ""coconut"", ""sugar"", ""vanilla""]"
Myra'S Greens,"[""3 lb. greens (collards, kale and turnips)"", ""2 smoked turkey drumsticks"", ""2 c. Zinfandel (wine)"", ""2 tsp. Tabasco sauce"", ""2 c. water"", ""1 tsp. sugar""]","[""Wash greens thoroughly."", ""Braise meat in a 6-quart pot."", ""Add greens, wine and remaining ingredients."", ""Let come to a boil. Lower heat and cook for 1 hour or until greens are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=242431,www.cookbooks.com,"[""turkey"", ""Zinfandel"", ""Tabasco sauce"", ""water"", ""sugar""]"
Butterfinger Surprise,"[""1 angel food cake"", ""8 Butterfinger bars"", ""2 c. confectioners sugar"", ""1 stick butter"", ""1 (16 oz.) container Cool Whip""]","[""Mix together Cool Whip, melted butter and sugar. Tear cake into pieces and put into mixture. Crush up the Butterfinger bars and put about 1/2 cup into the mixture. Sprinkle the remaining 1/2 cup onto the top of the mixture. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=149055,www.cookbooks.com,"[""cake"", ""Butterfinger"", ""confectioners sugar"", ""butter""]"
Country Ribs(Sweet And Sour)  ,"[""2 1/4 Tbsp. Worcestershire sauce"", ""1/3 c. vinegar"", ""4 1/2 Tbsp. sugar"", ""3/4 c. catsup, water, onion and green pepper""]","[""Bake at 350\u00b0 for 2 hours over meat.""]",www.cookbooks.com/Recipe-Details.aspx?id=637404,www.cookbooks.com,"[""Worcestershire sauce"", ""vinegar"", ""sugar"", ""catsup""]"
Baked Groundhog,"[""1 (5 lb.) young groundhog"", ""6 potatoes, sliced"", ""6 carrots, sliced"", ""1 medium onion, sliced or diced"", ""2 stalks celery, sliced"", ""2 c. water"", ""1 tsp. salt""]","[""Clean groundhog good."", ""Put in pot and bring to a boil; cook for 10 minutes. Turn head down, cook for 20 minutes more."", ""Remove from pot."", ""Put in a baking pan."", ""Bake at 350\u00b0 for 1 1/2 hours or real tender."", ""Add 1 cup of water from the pot to bake in."", ""Add all ingredients 1/2 hour before groundhog is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=386048,www.cookbooks.com,"[""young groundhog"", ""potatoes"", ""carrots"", ""onion"", ""stalks celery"", ""water"", ""salt""]"
Chocolate Balls,"[""1 box confectioners sugar"", ""1/2 c. peanut butter"", ""2 sticks margarine, melted"", ""1 c. graham cracker crumbs"", ""1 sq. paraffin wax"", ""1 pkg. chocolate chips"", ""1 c. coconut (optional)"", ""1 c. chopped nuts (optional)""]","[""Mix confectioners sugar, peanut butter, melted margarine and graham cracker crumbs together and roll out into balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=493839,www.cookbooks.com,"[""confectioners sugar"", ""peanut butter"", ""margarine"", ""graham cracker crumbs"", ""paraffin wax"", ""chocolate chips"", ""coconut"", ""nuts""]"
Dirt,"[""1 (8 oz.) cream cheese"", ""2 small vanilla instant pudding"", ""3 c. milk"", ""12 oz. Cool Whip"", ""1 box Oreo cookie crumbs""]","[""Whip the first 3 ingredients with hand mixer until smooth and creamy."", ""Fold in the Cool Whip using a spatula and mix well. Refrigerate the mix plus the box of cookie crumbs for about 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=894808,www.cookbooks.com,"[""cream cheese"", ""vanilla instant pudding"", ""milk"", ""cookie crumbs""]"
Breakfast Casserole,"[""4 slices bread"", ""1 lb. bulk sausage"", ""1 c. grated sharp cheese"", ""6 eggs"", ""2 c. milk"", ""1 tsp. salt"", ""dash of pepper"", ""1 tsp. dry mustard (optional)""]","[""Tear up bread and place pieces in greased 9 x 13 pan. Brown and drain sausage and spoon over bread. Sprinkle with grated cheese. Beat together eggs, milk and remaining ingredients. Pour over bread. Bake at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=24753,www.cookbooks.com,"[""bread"", ""bulk sausage"", ""cheese"", ""eggs"", ""milk"", ""salt"", ""pepper"", ""dry mustard""]"
Vanilla Ice Cream,"[""2 cans sweetened condensed milk"", ""1 pt. half and half"", ""2 1/2 c. sugar"", ""pinch of salt"", ""2 Tbsp. vanilla"", ""milk to fill 6-quart freezer""]","[""Heat 2 cups regular or 2% milk to lukewarm."", ""Add sugar and salt and dissolve."", ""Pour into 6-quart freezer can."", ""Add remaining ingredients."", ""Freeze according to directions.""]",www.cookbooks.com/Recipe-Details.aspx?id=162892,www.cookbooks.com,"[""condensed milk"", ""sugar"", ""salt"", ""vanilla"", ""milk""]"
Lemon Icebox Pie,"[""vanilla wafers"", ""1 can Eagle Brand milk"", ""1 artificial lemon"", ""1 (8 oz.) Cool Whip""]","[""Line pie plate with vanilla wafers. Mix together Eagle Brand milk, juice from artificial lemon and Cool Whip. Put in pie plate and let set overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=62959,www.cookbooks.com,"[""vanilla wafers"", ""milk"", ""lemon""]"
Light And Easy Alfredo Sauce,"[""2 c. nonfat cottage cheese"", ""3 Tbsp. Parmesan cheese"", ""2 Tbsp. butter flavored granules"", ""1/2 c. evaporated skim milk"", ""1/2 tsp. chicken flavored bouillon granules"", ""1/2 tsp. basil"", ""1/4 tsp. pepper"", ""1/4 tsp. red pepper""]","[""Combine all ingredients in container of an electric blender; process until smooth, stopping once to scrape down sides."", ""Pour into a small saucepan."", ""Cook sauce over low heat, stirring constantly, until thoroughly heated."", ""Yields 2 1/2 cups."", ""Contains 86 calories, 0.8 g fat and 0.5 g saturated fat per 3 1/2-ounce serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=759506,www.cookbooks.com,"[""cheese"", ""Parmesan cheese"", ""butter"", ""milk"", ""chicken flavored bouillon granules"", ""basil"", ""pepper"", ""red pepper""]"
Chicken And Rice,"[""1/2 stick oleo, melted"", ""1 c. rice, uncooked"", ""1 fryer, cut up"", ""1 pkg. dry onion soup mix"", ""3 c. water""]","[""Bake at 350\u00b0 to 375\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=652126,www.cookbooks.com,"[""oleo"", ""rice"", ""fryer"", ""onion soup"", ""water""]"
Asparagus Crab Omelets,"[""6 fresh asparagus spears, trimmed"", ""4 eggs"", ""dash of salt and pepper"", ""1/2 c. diced plum tomatoes"", ""2 Tbsp. butter or margarine, divided"", ""1 (6 oz.) can crabmeat, drained, flaked and cartilage removed"", ""1/2 c. shredded Provolone cheese"", ""1 (10 oz.) pkg. frozen, chopped spinach, thawed and squeezed dry"", ""1/2 lb. Havarti cheese, cut into 1/2-inch cubes"", ""1/3 c. grated Parmesan cheese"", ""3 eggs"", ""2 Tbsp. milk"", ""1 tsp. garlic powder"", ""1 tsp. dried oregano"", ""1/2 tsp. black pepper"", ""1/2 tsp. ground nutmeg"", ""2 lb. medium-sized white mushrooms (about 30), stems removed and caps cleaned"", ""1/2 tsp. salt""]","[""Heat oven to 375\u00b0."", ""Put spinach, Havarti, Parmesan, eggs, milk, garlic powder, oregano, pepper and nutmeg in processor. Pulse until cheese is finely chopped."", ""(Can be made a day ahead; refrigerate, tightly covered.)""]",www.cookbooks.com/Recipe-Details.aspx?id=115547,www.cookbooks.com,"[""eggs"", ""salt"", ""tomatoes"", ""butter"", ""crabmeat"", ""Provolone cheese"", ""Havarti cheese"", ""Parmesan cheese"", ""eggs"", ""milk"", ""garlic powder"", ""oregano"", ""black pepper"", ""ground nutmeg"", ""white mushrooms"", ""salt""]"
Avocado Orange Salad,"[""1 head lettuce"", ""2 avocados, peeled and sliced"", ""3 fresh oranges, peeled and sliced"", ""3/4 c. mayo"", ""1/4 c. fresh orange juice"", ""1/2 tsp. paprika"", ""1/2 tsp. salt""]","[""Line serving bowl with lettuce leaves."", ""Arrange layers of avocado and orange slices on top."", ""Combine mayonnaise, orange juice, paprika and salt in small bowl and mix well."", ""Pour over salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=416886,www.cookbooks.com,"[""head lettuce"", ""avocados"", ""oranges"", ""mayo"", ""orange juice"", ""paprika"", ""salt""]"
Antipasto Salad,"[""1 (12 oz.) spiral macaroni"", ""1 1/4 c. pitted olives, sliced (black)"", ""1 c. chopped red or green peppers"", ""1/4 lb. hard salami, cut into strips"", ""1 small red onion, ringed"", ""1/3 c. Parmesan"", ""1/4 c. chopped parsley"", ""3/4 c. Italian dressing"", ""1/2 c. Mozzarella cheese (optional)""]","[""Cook macaroni; drain and rinse until completely cool."", ""Combine remaining ingredients and toss with macaroni.""]",www.cookbooks.com/Recipe-Details.aspx?id=835582,www.cookbooks.com,"[""macaroni"", ""olives"", ""red"", ""hard salami"", ""red onion"", ""Parmesan"", ""parsley"", ""Italian dressing"", ""Mozzarella cheese""]"
Sausage Cannoli,"[""4 lb. Italian sausage (hot)"", ""2 medium bell peppers"", ""8 oz. Mozzarella cheese"", ""4 tubes Pillsbury crescent rolls (may use frozen dough for roll)""]","[""Cut"", ""sausages"", ""in"", ""3"", ""inch pieces or smaller to make 32 pieces."", ""Remove"", ""skin;"", ""roll"", ""between"", ""your"", ""hands\tto make it slimmer and firm."", ""Parboil, take it out of the water and brown meat"", ""in"", ""Teflon"", ""pan."", ""Set aside to cool.\tCut peppers in 3/4 inch"", ""strips;"", ""cut\teach"", ""strip"", ""in half or about 1 1/2 inches long."", ""Parboil in same liquid used for meat."", ""Cut cheese in 18 pieces, 1/4 inch wide."", ""Cut again in half to make 36 pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=1003039,www.cookbooks.com,"[""Italian sausage"", ""bell peppers"", ""Mozzarella cheese"", ""crescent rolls""]"
Salmon Patties,"[""14 oz. salmon fillet"", ""1/2 c. finely chopped red pepper"", ""1/2 c. finely chopped red onion"", ""1/2 c. mayonnaise"", ""2 Tbsp. lemon juice"", ""2 large eggs"", ""2 c. Italian bread crumbs"", ""pinch of season salt"", ""olive oil""]","[""In a bowl, flake salmon. Mix in remaining ingredients except for olive oil. Take a handful of the mixture and form into a ball. In a frying pan, warm olive oil. Place ball into oil and let brown on one side. Roll ball over and flatten with spatula. Cook until dark brown on both sides.""]",www.cookbooks.com/Recipe-Details.aspx?id=82364,www.cookbooks.com,"[""salmon fillet"", ""red pepper"", ""red onion"", ""mayonnaise"", ""lemon juice"", ""eggs"", ""Italian bread crumbs"", ""salt"", ""olive oil""]"
Society Spaghetti,"[""1 lb. ground meat (beef or pork)"", ""1 large onion, chopped"", ""1 tsp. salt"", ""2 Tbsp. chili powder"", ""1/4 tsp. black pepper"", ""1 can tomato paste"", ""1/2 can of water"", ""1 can Hines or Franco American Spaghetti""]","[""Cook meat in heavy iron skillet."", ""Add"", ""salt, pepper, chili powder, tomato paste and water."", ""Cook very slowly for 1 hour."", ""Add onion which has been cooked in butter until soft, then add spaghetti to mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=70623,www.cookbooks.com,"[""ground meat"", ""onion"", ""salt"", ""chili powder"", ""black pepper"", ""tomato paste"", ""water""]"
Cranberry Jello Salad,"[""1 (6 oz.) pkg. raspberry jello"", ""1 (16 oz.) can cranberry sauce"", ""1 (8 3/4 oz.) undrained crushed pineapple"", ""1/2 c. ginger ale""]","[""Dissolve jello in 2 cups of boiling water."", ""Stir in cranberry sauce."", ""Add crushed pineapple."", ""Add ginger ale."", ""Put in mold and chill until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=884823,www.cookbooks.com,"[""raspberry jello"", ""cranberry sauce"", ""pineapple"", ""ginger ale""]"
Ramen Cole Slaw,"[""1 (1 lb.) bag cole slaw mix"", ""1/2 bunch green onions"", ""1/2 c. chopped red pepper"", ""1 c. sunflower seeds"", ""1 c. slivered almonds"", ""2 pkg. Ramen noodles (any flavor)"", ""1/2 c. oil"", ""1/3 c. vinegar"", ""1/3 c. sugar""]","[""Mix the oil, vinegar and sugar with the seasoning packet for the dressing."", ""Mix cabbage, red peppers, nuts and onions with dressing."", ""Add broken Ramen noodles just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=227363,www.cookbooks.com,"[""cole slaw"", ""green onions"", ""red pepper"", ""sunflower seeds"", ""almonds"", ""Ramen noodles"", ""oil"", ""vinegar"", ""sugar""]"
4 Bean Salad,"[""1 small onion"", ""1 small green pepper, sliced"", ""1/2 c. sugar"", ""1/2 c. vinegar"", ""1/2 c. oil"", ""1 tsp. salt"", ""1/2 tsp. dry mustard"", ""1/2 tsp. tarragon leaves"", ""1 tsp. basil"", ""2 Tbsp. parsley"", ""juice from 1 lemon"", ""1 can green beans"", ""1 can wax beans"", ""1 can kidney beans"", ""1 can chick peas""]","[""Drain the beans (drain the kidney beans after being rinsed with water)."", ""Add other ingredients and let marinate at least overnight."", ""This salad may be made several days ahead."", ""A can of baby lima beans may be added; also a 4 ounce can of sliced mushrooms.""]",www.cookbooks.com/Recipe-Details.aspx?id=178822,www.cookbooks.com,"[""onion"", ""green pepper"", ""sugar"", ""vinegar"", ""oil"", ""salt"", ""dry mustard"", ""tarragon leaves"", ""basil"", ""parsley"", ""lemon"", ""green beans"", ""wax beans"", ""kidney beans"", ""chick peas""]"
Pickled Cabbage,"[""1 head cabbage"", ""1 bay leaf"", ""1 Tbsp. sugar"", ""1 Tbsp. salt"", ""2 c. water"", ""1 c. vinegar"", ""6 peppercorns"", ""1/2 tsp. allspice""]","[""Bake cabbage for 1 hour."", ""Remove the charred outer leaves. Cut the cabbage into 1-inch wedges with the core attached. Simmer the water, vinegar and spices for 5 minutes."", ""Pour over the cabbage in a jar and seal."", ""Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=727480,www.cookbooks.com,"[""cabbage"", ""bay leaf"", ""sugar"", ""salt"", ""water"", ""vinegar"", ""peppercorns"", ""allspice""]"
Orange Balls,"[""1 (12 oz.) pkg. vanilla wafers, crushed"", ""1 (6 oz.) can frozen orange juice"", ""3/4 c. coconut flakes""]","[""Mix all ingredients."", ""Form into small balls with hands."", ""Store in refrigerator in closed container.""]",www.cookbooks.com/Recipe-Details.aspx?id=503,www.cookbooks.com,"[""vanilla wafers"", ""orange juice"", ""coconut flakes""]"
Anne'S Wexford Christmas Punch,"[""4 large cans Hi-C fruit punch"", ""1 large bottle ginger ale or to taste"", ""1 qt. green sherbet, frozen"", ""1 c. maraschino cherries""]","[""Put Hi-C in punch bowl."", ""Add cherries, ginger ale and sherbet just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=771628,www.cookbooks.com,"[""Hi-C"", ""ginger ale"", ""green sherbet"", ""maraschino cherries""]"
Combination Salad,"[""6 c. mixed salad greens"", ""1 c. cheese strips"", ""1 tomato"", ""1 c. sliced celery"", ""2 hard-boiled eggs"", ""5 sliced radishes""]","[""Cut the tomato and eggs into wedges."", ""Toss salad greens and celery in a large bowl."", ""Arrange remaining ingredients over greens.""]",www.cookbooks.com/Recipe-Details.aspx?id=645848,www.cookbooks.com,"[""mixed salad greens"", ""cheese strips"", ""tomato"", ""celery"", ""eggs"", ""radishes""]"
Chicken Enchiladas,"[""4 cooked chicken breasts, shredded"", ""1 (8 oz.) sour cream"", ""1 (8 oz.) Cheddar cheese, shredded"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""4 oz. sliced mushrooms"", ""1 small can diced chiles"", ""1 pkg. (20) flour tortillas"", ""sliced green onions (optional)""]","[""Mix sour cream and soups; add 1/2 the cheese and mushrooms, along with the chiles."", ""Divide the soup mixture in half and add to the shredded chicken."", ""Fill the flour tortilla shells and roll. Place in a 9 x 13-inch pan."", ""Pour the remaining soup mixture over the top of tortillas and sprinkle with green onions and remaining cheese."", ""Bake for 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=905665,www.cookbooks.com,"[""chicken breasts"", ""sour cream"", ""Cheddar cheese"", ""cream of chicken soup"", ""cream of mushroom soup"", ""mushrooms"", ""chiles"", ""flour tortillas"", ""green onions""]"
Barbecued Hamburger,"[""2 lb. hamburger"", ""1 onion"", ""2 Tbsp. mustard"", ""1 tsp. Worcestershire sauce"", ""1 tsp. salt"", ""1/2 c. catsup"", ""2 tsp. brown sugar""]","[""Make patties."", ""Cover with sauce; simmer about 20 minutes and serve with hamburger buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=948276,www.cookbooks.com,"[""hamburger"", ""onion"", ""mustard"", ""Worcestershire sauce"", ""salt"", ""catsup"", ""brown sugar""]"
Sweet-And-Sour Chicken,"[""3 lb. frying chicken pieces*"", ""2/3 c. firmly packed brown sugar"", ""2 Tbsp. cornstarch"", ""1 (20 oz.) can pineapple chunks, drained (reserve 1 c. liquid)"", ""2/3 c. white vinegar"", ""1/2 c. ketchup"", ""1 Tbsp. soy sauce"", ""1 green pepper, sliced in thin strips""]","[""*I use boneless chicken breasts.""]",www.cookbooks.com/Recipe-Details.aspx?id=856423,www.cookbooks.com,"[""chicken"", ""brown sugar"", ""cornstarch"", ""pineapple"", ""white vinegar"", ""ketchup"", ""soy sauce"", ""green pepper""]"
Turkey Meatball Stroganoff(Low-Fat)  ,"[""1 lb. ground turkey"", ""1/2 c. bread crumbs"", ""1/2 tsp. garlic powder"", ""1/4 c. chopped onions"", ""2 Tbsp. liquid Butter Buds"", ""2 Tbsp. flour"", ""3 envelopes instant chicken broth and seasoning mix (Weight Watchers brand)"", ""1 1/2 c. water"", ""1 c. plain low-fat yogurt"", ""2 c. cooked hot noodles""]","[""Combine turkey, bread crumbs and garlic powder."", ""Form into balls."", ""Spray large skillet with cooking spray."", ""Brown turkey balls on all sides; drain."", ""In same skillet, heat Butter Buds and saute onions."", ""Add flour."", ""Using wire whisk, add instant broth and water, stirring until gravy consistency."", ""Bring to a boil."", ""Add turkey balls and simmer 10 minutes."", ""Stir in yogurt but do not boil, just heat slightly."", ""Serve over hot noodles."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=1027945,www.cookbooks.com,"[""ground turkey"", ""bread crumbs"", ""garlic powder"", ""onions"", ""liquid Butter"", ""flour"", ""chicken broth"", ""water"", ""yogurt"", ""noodles""]"
Butter-Me-Knots,"[""2 c. Bisquick"", ""8 oz. sour cream"", ""1 stick butter, melted""]","[""Mix all ingredients."", ""Grease miniature muffin pans."", ""Fill 2/3 full."", ""Bake at 425\u00b0 for 10 minutes."", ""Makes 36 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=296074,www.cookbooks.com,"[""Bisquick"", ""sour cream"", ""butter""]"
Cornbread Salad,"[""1 (8 1/2 oz.) Jiffy cornbread mix, baked"", ""1 green pepper, diced"", ""2 tomatoes, diced"", ""1/2 large onion, diced"", ""1/3 c. pickle relish"", ""2 Tbsp. sweet pickle juice"", ""2/3 c. mayonnaise"", ""1 lb. sausage, browned and drained well with paper towels""]","[""Crumble up cornbread and mix with all other ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=797250,www.cookbooks.com,"[""cornbread mix"", ""green pepper"", ""tomatoes"", ""onion"", ""pickle relish"", ""sweet pickle juice"", ""mayonnaise"", ""sausage""]"
Pepper Jelly,"[""1 1/2 c. minced green pepper"", ""1/2 c. minced hot green pepper"", ""7 1/2 c. sugar"", ""1 1/2 c. (5% acid strength) white vinegar"", ""2 (3 oz.) pkg. liquid fruit pectin""]","[""Combine all ingredients, except fruit pectin, in a Dutch oven; bring to a boil."", ""Boil for 6 minutes, stirring frequently."", ""Stir in fruit pectin; continue boiling for 3 additional minutes, stirring frequently."", ""Remove from heat and skim off foam with a metal spoon."", ""Quickly pour jelly into sterilized jars, leaving 1/2-inch headspace."", ""Cover at once with a 1/8-inch layer of paraffin."", ""Cover with lids."", ""Yield: 3 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=350384,www.cookbooks.com,"[""green pepper"", ""hot green pepper"", ""sugar"", ""white vinegar"", ""liquid fruit pectin""]"
15 Minute Lemon Chiffon Pie,"[""1 ready crust graham cracker pie crust (6 oz.)"", ""7 oz. (1/2 14 oz. can) evaporated milk, well chilled"", ""1/2 c. water"", ""3 Tbsp. lemon juice"", ""3/4 c. sugar"", ""yellow food coloring (optional)"", ""1 kiwi fruit (garnish)""]","[""Pour chilled evaporated milk into a medium size bowl and whip with an electric mixer until soft peaks form, about 1-2 minutes. Mix water, lemon juice and gelatin in microwave bowl and heat on high for 1 minute."", ""Stir to dissolve gelatin."", ""Mix whipped milk, sugar, food coloring and gelatin mixture with an electric mixer until throughly blended."", ""Pour into pie crust."", ""Cover with inverted plastic dome and chill until fully set, at least 1 hour. Garnish with kiwi fruit, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=1005252,www.cookbooks.com,"[""graham cracker pie crust"", ""milk"", ""water"", ""lemon juice"", ""sugar"", ""yellow food coloring"", ""fruit""]"
Chunky Puppy Chow,"[""2 c. chocolate chips"", ""1/2 c. margarine"", ""1 c. chunky peanut butter"", ""1 pkg. Crispix Cereal (12 oz. pkg.)"", ""2 to 3 c. confectioners sugar""]","[""Melt chips, margarine and peanut butter for about 3 minutes in microwave."", ""Stir in cereal."", ""Shake in bag with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=64842,www.cookbooks.com,"[""chocolate chips"", ""margarine"", ""chunky peanut butter"", ""Cereal"", ""confectioners sugar""]"
Linguini Salad,"[""1 lb. linguini"", ""1 cucumber"", ""2 tomatoes"", ""1 onion"", ""1 pkg. salad crunchies"", ""1 bottle Italian dressing""]","[""Cook linguini."", ""Cut the cucumber, tomatoes and onion into small pieces."", ""Mix together the linguini, cucumber, tomatoes, onion, salad crunchies and dressing."", ""Chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=226563,www.cookbooks.com,"[""linguini"", ""cucumber"", ""tomatoes"", ""onion"", ""salad crunchies"", ""Italian dressing""]"
Stuffed Cabbage Rolls,"[""12 cabbage leaves"", ""1 lb. lean ground beef"", ""1/2 c. uncooked instant rice"", ""1 medium onion, chopped"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1/8 tsp. garlic salt"", ""1 (15 oz.) can tomato sauce"", ""1 tsp. sugar"", ""1/2 tsp. lemon juice"", ""1 Tbsp. cornstarch"", ""1 Tbsp. water""]","[""Cover cabbage leaves with boiling water."", ""Let stand until limp, about 10 minutes."", ""Remove and drain."", ""Mix ground beef, rice, onion, salt, pepper, garlic salt and 1/2 of the tomato sauce. Place about 1/3 cup of meat mixture at stem end of each leaf. Roll leaf around mixture, tucking in sides."", ""Place rolls, seam side down, in 8 x 8 x 2-inch baking dish."", ""Mix remaining ingredients, pour over cabbage."", ""Cover and bake at 350\u00b0 for 45 minutes or until ground beef is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=374993,www.cookbooks.com,"[""cabbage"", ""lean ground beef"", ""rice"", ""onion"", ""salt"", ""pepper"", ""garlic salt"", ""tomato sauce"", ""sugar"", ""lemon juice"", ""cornstarch"", ""water""]"
Meat Loaf,"[""1 1/2 lb. lean hamburger"", ""1 c. Minute oats (uncooked)"", ""2 eggs"", ""1 (8 oz.) can tomato sauce"", ""2 tsp. seasoned salt"", ""1/2 tsp. celery salt"", ""1 tsp. Worcestershire sauce"", ""catsup""]","[""Combine all ingredients, except catsup. Shape into a loaf on a rack in a roaster pan. Spread catsup on top. Bake at 375\u00b0 for 1 hour or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1060413,www.cookbooks.com,"[""lean hamburger"", ""oats"", ""eggs"", ""tomato sauce"", ""salt"", ""celery salt"", ""Worcestershire sauce"", ""catsup""]"
Sour Cream Cake,"[""1 c. Crisco oil"", ""3 c. sugar"", ""6 eggs"", ""1/2 tsp. salt"", ""1 c. sour cream"", ""1/4 tsp. soda"", ""3 c. cake flour"", ""1 tsp. vanilla""]","[""Sift the flour and measure."", ""Add soda and salt to flour."", ""Beat oil, sour cream, eggs and sugar together."", ""Add flour mixture 1/2 cup at a time."", ""Beat well."", ""Add vanilla."", ""Bake in three 8 or 9-inch cake pans that have been greased."", ""Bake at 350\u00b0 for about 25 minutes."", ""For sheet cake, reduce heat to 325\u00b0 and cook longer, approximately 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=193323,www.cookbooks.com,"[""Crisco oil"", ""sugar"", ""eggs"", ""salt"", ""sour cream"", ""soda"", ""cake flour"", ""vanilla""]"
Glazed Strawberry Pie,"[""1 baked 9-inch pie shell"", ""1 qt. fresh strawberries"", ""3/4 c. sugar"", ""2 Tbsp. cornstarch"", ""1/4 tsp. salt"", ""1 c. water"", ""few drops red food coloring""]","[""Prepare and bake pastry shell."", ""Cool."", ""Wash berries."", ""Remove caps and damaged spots (leave berries whole).""]",www.cookbooks.com/Recipe-Details.aspx?id=549881,www.cookbooks.com,"[""shell"", ""fresh strawberries"", ""sugar"", ""cornstarch"", ""salt"", ""water"", ""coloring""]"
Banana Bread,"[""1/2 c. butter"", ""1 c. sugar"", ""2 eggs"", ""3 medium ripe bananas"", ""2 c. flour"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1 c. sour milk""]","[""To sour milk, mix 1 tablespoon vinegar with milk.""]",www.cookbooks.com/Recipe-Details.aspx?id=198887,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""bananas"", ""flour"", ""baking soda"", ""salt"", ""sour milk""]"
Sweet Pickle Made From Fresh Cukes,"[""8 lb. sliced cucumbers (sliced thin)"", ""2 c. pickle lime""]","[""Mix cucumber slices with lime."", ""Cover with water for 24 hours."", ""Pour off water and wash cucumber slices 3 or 4 times. (May be necessary to wash each slice.)""]",www.cookbooks.com/Recipe-Details.aspx?id=64100,www.cookbooks.com,"[""cucumbers"", ""pickle lime""]"
Orange Julius,"[""6 oz. orange juice (frozen concentrate)"", ""1 c. water"", ""1 c. milk"", ""1/2 c. sugar"", ""3 drops vanilla (approximately 1 tsp.)"", ""14 ice cubes""]","[""Mix all in a blender and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=194706,www.cookbooks.com,"[""orange juice"", ""water"", ""milk"", ""sugar"", ""vanilla"", ""cubes""]"
Microwave Spaghetti Sauce,"[""1 lb. ground beef"", ""1 small onion, chopped fine"", ""1 tsp. oregano"", ""1/2 tsp. salt"", ""2 cloves garlic, chopped fine"", ""1 (15 oz.) can tomato sauce"", ""1/2 tsp. basil"", ""1/4 tsp. pepper"", ""1/2 c. tomato juice or tomato catsup""]","[""Brown ground meat in frying pan on stove."", ""Add onion and garlic."", ""Cook until ground beef is done, then drain beef before adding other ingredients."", ""Cook, covered, in microwave for 20 minutes, stirring every 5 minutes."", ""Rest, covered, for 5 minutes. Serve over cooked spaghetti.""]",www.cookbooks.com/Recipe-Details.aspx?id=927565,www.cookbooks.com,"[""ground beef"", ""onion"", ""oregano"", ""salt"", ""garlic"", ""tomato sauce"", ""basil"", ""pepper"", ""tomato juice""]"
Pizza Pepperoni,"[""4 oz. shredded Mozzarella"", ""1 egg"", ""1 c. milk"", ""1 c. thin sliced pepperoni"", ""3/4 c. flour"", ""1/8 tsp. garlic powder"", ""1/8 tsp. oregano""]","[""Mix all ingredients together."", ""Pour into a greased 8 x 8-inch pan. Bake at 350\u00b0 for 25 to 30 minutes. Cut into squares when cooled.""]",www.cookbooks.com/Recipe-Details.aspx?id=211975,www.cookbooks.com,"[""shredded Mozzarella"", ""egg"", ""milk"", ""thin"", ""flour"", ""garlic powder"", ""oregano""]"
Wedding Whiskey,"[""1/2 c. white sugar"", ""3 c. water"", ""1 fifth everclear (190 proof)""]","[""Melt sugar slowly until brown, being careful not to burn it. Carefully add other ingredients; cool and bottle."", ""Drink in moderation.""]",www.cookbooks.com/Recipe-Details.aspx?id=32094,www.cookbooks.com,"[""white sugar"", ""water"", ""fifth""]"
Cole Slaw,"[""1/2 head cabbage"", ""2 carrots"", ""2 scallions"", ""1/2 c. mayonnaise"", ""1/2 lemon (fresh)"", ""1 Tbsp. honey"", ""dash salt and pepper"", ""dash of dill weed""]","[""Shred cabbage fine."", ""Grate peeled carrots into cabbage."", ""Slice scallions (mostly green and some of white); mix with cabbage and carrots."", ""In separate bowl, mix remaining ingredients."", ""Pour over cabbage and mix well."", ""Refrigerate for 2 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=456150,www.cookbooks.com,"[""cabbage"", ""carrots"", ""scallions"", ""mayonnaise"", ""lemon"", ""honey"", ""salt"", ""dill""]"
Aunt Sis' Sugar Cookies,"[""2 c. sugar"", ""1 c. Crisco shortening"", ""5 c. flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. vanilla"", ""1/2 c. thick sour milk"", ""2 eggs"", ""1/2 tsp. lemon extract (optional)""]","[""Mix ingredients together and roll out on a floured surface 1/4 to 1/2-inch thickness."", ""Cut into desired shapes and bake on cookie sheet at 350\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=291881,www.cookbooks.com,"[""sugar"", ""shortening"", ""flour"", ""soda"", ""salt"", ""vanilla"", ""sour milk"", ""eggs"", ""lemon""]"
Mexican Chicken,"[""1 chicken, boiled and boned"", ""1 medium sack tortilla chips"", ""1 medium onion minced"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 can diced tomatoes"", ""1 c. grated cheese""]","[""Place chicken pieces in bottom of baking dish."", ""Mix soups, tomatoes, and onions. Layer chips, cheese and soup mixture."", ""Bake at 400 degrees for 30 minutes or until brown and bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=144988,www.cookbooks.com,"[""chicken"", ""sack tortilla chips"", ""onion"", ""cream of chicken soup"", ""cream of mushroom soup"", ""tomatoes"", ""grated cheese""]"
Squash Casserole,"[""1 lb. ground beef"", ""1/2 c. bell pepper"", ""1 medium onion"", ""2 eggs, beaten"", ""3 c. cooked squash"", ""1/2 stick margarine"", ""1 c. cream of mushroom soup"", ""Waverly crackers""]","[""Brown beef, drain; saute bell pepper and onion in margarine, then combine the other ingredients, mixing well."", ""Top with cracker crumbs."", ""Dot with margarine."", ""Bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=556704,www.cookbooks.com,"[""ground beef"", ""bell pepper"", ""onion"", ""eggs"", ""margarine"", ""cream of mushroom soup"", ""Waverly crackers""]"
Stuffed Mushrooms,"[""1 lb. large mushrooms"", ""3 Tbsp. butter, melted"", ""2 Tbsp. flour"", ""salt and pepper to taste"", ""2 Tbsp. finely chopped onion"", ""2 Tbsp. milk"", ""bread crumbs""]","[""Clean mushrooms, remove stems."", ""Chop up stems fine."", ""Mix in bowl mushroom stems, onion, milk, flour and butter."", ""Stuff mushrooms with mixture. Sprinkle with bread crumbs."", ""Bake at 350\u00b0 for 30 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=973299,www.cookbooks.com,"[""mushrooms"", ""butter"", ""flour"", ""salt"", ""onion"", ""milk"", ""bread crumbs""]"
Peanut Brittle,"[""1 c. sugar"", ""1/4 c. hot water"", ""salt"", ""1/2 c. white Karo"", ""vanilla""]","[""Cook all until spins a thread."", ""Add 2 cups raw peanuts."", ""Cook until pops and browns."", ""Add teaspoon soda, pour on buttered cookie sheet."", ""As soon as able to handle, pull onto buttered tabletop.""]",www.cookbooks.com/Recipe-Details.aspx?id=495224,www.cookbooks.com,"[""sugar"", ""hot water"", ""salt"", ""white Karo"", ""vanilla""]"
Chicken Casserole,"[""3 c. cooked chicken, chopped"", ""2 c. cooked rice"", ""1 onion, chopped"", ""2 Tbsp. margarine"", ""1 can water chestnuts, sliced"", ""1 (2 oz.) jar pimentos"", ""1 c. garden peas, cooked"", ""1 small can mushrooms"", ""1 can cream of celery soup"", ""1/4 c. chicken broth"", ""1 can cream of mushroom soup"", ""1 small can French fried onion rings (reserve 1/4 c.)"", ""3/4 c. grated cheese"", ""1/3 c. stuffing mix (herbed)"", ""salt and pepper to taste""]","[""Saute onion and water chestnuts in margarine."", ""Mix all ingredients except cheese, stuffing mix and 1/4 cup onion rings. Place in greased casserole."", ""Top with cheese and stuffing mix. Bake at 350\u00b0 about 30 minutes or until bubbly."", ""Sprinkle 1/4 cup onion rings on top and bake another 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=163694,www.cookbooks.com,"[""chicken"", ""rice"", ""onion"", ""margarine"", ""water chestnuts"", ""pimentos"", ""garden peas"", ""mushrooms"", ""cream of celery soup"", ""chicken broth"", ""cream of mushroom soup"", ""onion"", ""grated cheese"", ""stuffing mix"", ""salt""]"
Macaroni And Cheese,"[""1 pkg. elbow macaroni"", ""2 Tbsp. flour"", ""2 Tbsp. oleo"", ""1/4 lb. Cheddar cheese, grated"", ""1/4 tsp. salt"", ""1 1/2 c. milk""]","[""Make a cream sauce of the oleo, flour, salt and milk."", ""Add cheese; stir until melted."", ""Cook until thick."", ""Cook macaroni until nearly done; drain and put in a baking dish."", ""Pour cream sauce over macaroni; sprinkle cheese on top."", ""Bake at 350\u00b0 for about 30 minutes, or until brown."", ""Serves 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=586899,www.cookbooks.com,"[""elbow macaroni"", ""flour"", ""oleo"", ""Cheddar cheese"", ""salt"", ""milk""]"
Chicken Chili Rellenos,"[""cooked chicken pieces"", ""2 c. shredded Monterey Jack cheese"", ""3 eggs"", ""1 c. biscuit mix"", ""salsa"", ""1 (7 oz.) can whole green chilies"", ""2 c. shredded Cheddar cheese"", ""3 c. milk"", ""salt to taste""]","[""Split chilies, rinse and remove seeds."", ""Arrange on bottom of 11 x 7 x 1 1/2-inch pan."", ""Top with chicken which has been shredded, then cover with cheeses."", ""Beat eggs, milk and biscuit mix."", ""Pour over cheeses."", ""Bake at 325 \u00b0 for 50 to 55 minutes. Serve with salsa."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=217314,www.cookbooks.com,"[""chicken"", ""shredded Monterey Jack cheese"", ""eggs"", ""biscuit mix"", ""salsa"", ""green chilies"", ""Cheddar cheese"", ""milk"", ""salt""]"
Ham Roll Ups,"[""1 8 oz. cream cheese"", ""2 Tbsp mayonnaise"", ""1 tsp Worcester sauce"", ""1/4 tsp. dry mustard"", ""1/4 tsp. paprika"", ""1/8 tsp. pepper"", ""1 12 oz. thin sliced ham"", ""1/8 tsp hot sauce"", ""1 Tbsp chopped toasted almonds (optional)""]","[""Combine all ingredients except ham, stirring until well blended."", ""Spread 1 Tbsp. mixture on each slice of ham."", ""Roll up jelly roll fashion, starting at short end; wrap in plastic wrap (may be frozen up to 1 month if needed)."", ""Put in refrigerator overnight."", ""Cut each roll into 3/4 inch slices."", ""Makes approximately 5 dozen."", ""A great make ahead item for parties for the holidays.""]",www.cookbooks.com/Recipe-Details.aspx?id=110490,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""Worcester sauce"", ""dry mustard"", ""paprika"", ""pepper"", ""ham"", ""hot sauce"", ""almonds""]"
Low Calorie Cole Slaw,"[""1 medium cabbage, shredded"", ""1 large carrot, grated"", ""sweetener to equal 10 tsp. sugar"", ""1 tsp. salt"", ""1 tsp. celery seed"", ""2 Tbsp. vinegar"", ""1/2 c. plus 2 Tbsp. plus 2 tsp. reduced-calorie mayonnaise""]","[""Place cabbage and carrot in a large bowl."", ""Sprinkle with sweetener, salt and celery seed on top."", ""Let stand 5 minutes."", ""Mix vinegar and mayonnaise together."", ""Spoon over cabbage."", ""Toss to blend."", ""Chill several hours and toss occasionally."", ""Makes 8 servings."", ""Equals 1 vegetable and 2 fats.""]",www.cookbooks.com/Recipe-Details.aspx?id=612977,www.cookbooks.com,"[""cabbage"", ""carrot"", ""sugar"", ""salt"", ""celery"", ""vinegar"", ""mayonnaise""]"
Barbecue Hot Dogs,"[""2 lb. hot dogs"", ""1/3 c. vinegar"", ""1/3 c. oil"", ""1/3 c. Worcestershire sauce"", ""2 tsp. dried mustard or regular mustard"", ""2 tsp. salt"", ""1/2 c. brown sugar"", ""1 c. ketchup"", ""1 tsp. mustard seed"", ""2 to 3 Tbsp. cornstarch""]","[""Put ingredients in crock-pot and let simmer about 2 hours. It is best to add hot dogs last.""]",www.cookbooks.com/Recipe-Details.aspx?id=851351,www.cookbooks.com,"[""hot dogs"", ""vinegar"", ""oil"", ""Worcestershire sauce"", ""regular mustard"", ""salt"", ""brown sugar"", ""ketchup"", ""cornstarch""]"
Raspberry Oatmeal Bars,"[""1 pkg. yellow cake mix"", ""2 1/2 c. quick-cooking oats"", ""3/4 c. or 1 1/2 sticks butter or margarine, melted"", ""1 (12 oz.) jar or 1 c. raspberry, apricot, blackberry or strawberry preserves or jam"", ""1 Tbsp. water""]","[""In large bowl, combine dry cake mix and oats; stir in melted butter until mixture is crumbly."", ""Place 1/2 of crumb mixture in pan and spread evenly."", ""Combine preserves and water."", ""Spoon over crumbs."", ""Cover with remaining crumb mixture; pat firmly to make top even."", ""Bake in preheated 375\u00b0 oven for 18 to 23 minutes; top should be very light brown."", ""Cool completely, then cut into bars."", ""Store in airtight container."", ""Makes about 4 dozen bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=317187,www.cookbooks.com,"[""yellow cake mix"", ""oats"", ""butter"", ""raspberry"", ""water""]"
Elizabeth'S Dip,"[""1 (8 oz.) pkg. cream cheese, softened"", ""1/2 c. mayonnaise"", ""2 Tbsp. chopped onion"", ""1 small can deviled ham"", ""1/2 c. parsley (fresh or flaked)"", ""1/2 garlic clove or dash of garlic powder""]","[""Blend cream cheese and mayonnaise; mix the other ingredients, blend well."", ""Refrigerate one hour before serving."", ""Serve with fresh vegetables and/or crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=463886,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""onion"", ""ham"", ""parsley"", ""garlic""]"
Fresh Peach Pie,"[""1 c. sugar"", ""2 Tbsp. cornstarch"", ""1 c. water"", ""1 (3 oz.) pkg. peach flavored jello"", ""3 c. sliced peeled ripe peaches"", ""1 (9-inch) baked pie shell"", ""whipped cream (optional)""]","[""In a saucepan combine sugar, cornstarch and water until smooth."", ""Cook and stir over medium heat until bubbly and thickened."", ""Remove from the heat; stir in jello until dissolved. Cool."", ""Arrange peaches in cooled, baked crust."", ""Pour filling over peaches."", ""Chill until set, about 2 hours."", ""Serve with whipped cream, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=538993,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""water"", ""flavored jello"", ""peaches"", ""shell"", ""whipped cream""]"
Peanut Butter Cream Pie,"[""8 oz. cream cheese (at room temperature)"", ""3/4 c. confectioners sugar"", ""1/2 c. crunchy peanut butter"", ""2 Tbsp. milk"", ""4 c. Cool Whip, divided"", ""1 chocolate pie crust"", ""garnish""]","[""Beat cream cheese and sugar until creamy."", ""Add peanut butter and milk."", ""Beat well."", ""Fold in 2 cups Cool Whip into the peanut butter mixture."", ""Spoon into pie crust."", ""Refrigerate at least 1 hour, until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=206918,www.cookbooks.com,"[""cream cheese"", ""confectioners sugar"", ""crunchy peanut butter"", ""milk"", ""chocolate pie crust""]"
Scalloped Noodles With Chicken,"[""3 c. cooked noodles"", ""3 c. cooked chicken, diced"", ""1/4 lb. mushrooms, sliced"", ""1/2 tsp. salt"", ""dash of pepper"", ""2 Tbsp. margarine, melted"", ""1 c. chicken broth (hot)"", ""1/2 c. buttered bread crumbs""]","[""Place half the noodles in a greased baking dish."", ""Add half the chicken and mushrooms."", ""Repeat layer."", ""Add salt, pepper and margarine to hot broth. Pour over chicken."", ""Cover with bread crumbs and bake uncovered at 350\u00b0 for about 20 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=966526,www.cookbooks.com,"[""noodles"", ""chicken"", ""mushrooms"", ""salt"", ""pepper"", ""margarine"", ""chicken broth"", ""buttered bread crumbs""]"
Pound Cake,"[""2 sticks butter"", ""3 c. sugar"", ""3 c. flour"", ""6 whole eggs"", ""1 box whipping cream"", ""1 tsp. vanilla extract"", ""1 tsp. almonds""]","[""Grease and flour a tube pan."", ""Start cake in cold oven."", ""Bake 1 hour and 15 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=522387,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""eggs"", ""whipping cream"", ""vanilla extract"", ""almonds""]"
Cabbage Soup,"[""1 lb. hamburger, browned"", ""1 small cabbage head, cut into small pieces"", ""1 (28 oz.) can drained whole tomatoes"", ""1 can water"", ""1 (15 oz.) can kidney beans, drained"", ""5 tsp. beef bouillon"", ""1/4 tsp. garlic salt"", ""1/4 tsp. garlic powder""]","[""Put all in a large pan and cook 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=81162,www.cookbooks.com,"[""hamburger"", ""cabbage"", ""tomatoes"", ""water"", ""kidney beans"", ""beef bouillon"", ""garlic salt"", ""garlic powder""]"
Southern Corn Bread,"[""2 c. White Lily self-rising corn meal"", ""1-1/4 to 1-1/2 c. milk"", ""1/4 c. vegetable oil"", ""1 large egg, lightly beaten"", ""1 or 2 Tbsp. sugar (optional)""]","[""Preheat well greased 10-inch iron skillet in a 425\u00b0 oven. Blend all ingredients, stirring until moistened."", ""Pour into preheated skillet."", ""Bake 25 to 30 minutes."", ""When done remove from oven and let sit for about 10 minutes, then remove from skillet and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=87528,www.cookbooks.com,"[""meal"", ""milk"", ""vegetable oil"", ""egg"", ""sugar""]"
Banana Nut Bread,"[""2 c. self rising flour"", ""1/2 c. shortening"", ""1 c. sugar"", ""2 beaten eggs"", ""1 c. mashed bananas"", ""1/2 c. sour milk (or sweet milk with 2 tsp. lemon juice)"", ""3/4 c. chopped nuts""]","[""Cream shortening and sugar."", ""Add eggs."", ""Mix in flour alternately with bananas and milk."", ""Add nuts."", ""Pour into well greased and floured loaf pan."", ""Bake at 350\u00b0 for 1 hour or until done."", ""Makes 2 loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=87370,www.cookbooks.com,"[""flour"", ""shortening"", ""sugar"", ""eggs"", ""bananas"", ""sour milk"", ""nuts""]"
Sausage Dip,"[""1 lb. sausage"", ""1 lb. Velveeta cheese"", ""1 jar picante sauce""]","[""Brown sausage and drain. Melt cheese. Mix cheese, sausage and sauce. Put in crock-pot and let it get hot. Good with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=125131,www.cookbooks.com,"[""sausage"", ""Velveeta cheese"", ""picante sauce""]"
Double-Coated Chicken,"[""7 c. Kellogg's Corn Flakes, crushed to 1 3/4 c."", ""1/2 c. all-purpose flour"", ""1/4 tsp. pepper"", ""3 Tbsp. margarine, melted"", ""1 egg"", ""1 c. skim milk"", ""1/2 tsp. salt"", ""3 lb. broiler-fryer chicken pieces, washed and patted dry""]","[""Measure cereal into shallow dish or pan."", ""Set aside."", ""In small mixing bowl, beat egg and milk slightly."", ""Add flour, salt and pepper."", ""Mix until smooth."", ""Dip chicken in batter."", ""Coat in crumbs."", ""Place in single layer, skin side up, in foil lined shallow baking pan."", ""Drizzle with margarine."", ""Bake in preheated 350\u00b0 oven about 1 hour or until chicken is tender and juices run clear. Do not cover pan or turn chicken while baking."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=941202,www.cookbooks.com,"[""Kellogg"", ""all-purpose"", ""pepper"", ""margarine"", ""egg"", ""milk"", ""salt"", ""broiler-fryer chicken""]"
Italian Pork Chops,"[""2 to 2 1/2 lb. pork chops (4 to 6 chops, 3/4-inch thick)"", ""1 jar Ragu Italian cooking sauce, savory peppers style""]","[""In a large skillet, brown pork chops on both sides."", ""Drain off fat."", ""Pour on jar of Ragu Italian cooking sauce."", ""Simmer, covered, for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=910999,www.cookbooks.com,"[""pork chops"", ""Italian cooking sauce""]"
Hershey'S Disappearing Cake,"[""1/4 c. butter"", ""1/4 c. shortening"", ""2 c. sugar"", ""1 tsp. vanilla"", ""2 eggs"", ""3/4 c. Hershey's cocoa"", ""1 3/4 c. all-purpose flour (unsifted)"", ""3/4 tsp. baking powder"", ""3/4 tsp. baking soda"", ""1/8 tsp. salt"", ""1 3/4 c. milk""]","[""Grease two 9-inch round cake pans. Cream butter, shortening, sugar and vanilla until fluffy. Blend in eggs. Combine cocoa, flour, baking powder, baking soda and salt in bowl. Add milk and blend. Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=151526,www.cookbooks.com,"[""butter"", ""shortening"", ""sugar"", ""vanilla"", ""eggs"", ""cocoa"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""milk""]"
Jiffy Peach Cobbler,"[""3 large cans sliced peaches (lite or heavy syrup, drain half)"", ""3 Pet Ritz pie shells"", ""2 blocks butter or margarine"", ""1 to 1 1/2 c. sugar"", ""1/2 to 1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""1 tsp. vanilla"", ""1 tsp. lemon extract"", ""1 Tbsp. flour""]","[""Butter bottom of large casserole dish."", ""Line with 1 pie shell, then peaches."", ""Combine all dry ingredients."", ""Top peaches with margarine or butter."", ""Sprinkle vanilla and lemon extract over peaches."", ""Then sprinkle with sugar mixture."", ""Alternate with shell, peaches, butter, extracts and dry ingredients, ending with pie shell."", ""Bake at 375\u00b0 until browned."", ""Ingredients may vary more or less."", ""Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=305879,www.cookbooks.com,"[""peaches"", ""pie shells"", ""butter"", ""sugar"", ""cinnamon"", ""nutmeg"", ""vanilla"", ""lemon extract"", ""flour""]"
Congealed Cranberry Salad,"[""3/4 lb. fresh cranberries"", ""1 c. drained crushed pineapple, reserve juice"", ""1 pkg. lime jello"", ""1 c. nuts""]","[""Grind fresh cranberries; then add drained crushed pineapple. Make lime jello with pineapple juice."", ""Add to mixture as well as the nuts."", ""Sweeten to taste."", ""Let congeal.""]",www.cookbooks.com/Recipe-Details.aspx?id=542583,www.cookbooks.com,"[""fresh cranberries"", ""pineapple"", ""lime jello"", ""nuts""]"
Blueberry Streusel Pie,"[""2 c. flour"", ""1/4 c. sugar"", ""1/2 c. margarine"", ""1/2 c. milk"", ""1 egg, beaten""]","[""Combine flour and sugar."", ""Cut in margarine."", ""Add milk and egg. Mix with fork until soft dough."", ""Press into a 9 x 9 x 2-inch baking dish."", ""Place 3 cups frozen blueberries over pastry.""]",www.cookbooks.com/Recipe-Details.aspx?id=455191,www.cookbooks.com,"[""flour"", ""sugar"", ""margarine"", ""milk"", ""egg""]"
Homemade Mincemeat,"[""1 c. ground beef, cooked"", ""1/2 c. cider vinegar"", ""2 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1 c. seeded raisins"", ""2 c. sugar"", ""1 c. boiling water"", ""1 tsp. allspice"", ""3 c. apples, peeled and chopped""]","[""Mix well in a large bowl."", ""Let stand 24 hours."", ""Will keep a few weeks in covered jar in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=306690,www.cookbooks.com,"[""ground beef"", ""cider vinegar"", ""cinnamon"", ""cloves"", ""seeded raisins"", ""sugar"", ""boiling water"", ""allspice"", ""apples""]"
Artichoke Cheese Quiche,"[""24 soda crackers, crushed"", ""2 jars marinated artichoke hearts, drained and chopped"", ""3 or 4 green onions, minced"", ""1 c. grated Cheddar cheese"", ""1 c. grated Jack cheese"", ""3 eggs"", ""1/3 c. milk""]","[""Mix together all ingredients."", ""Bake in 8 or 9-inch pie dish at 300\u00b0 to 350\u00b0 for 25 to 30 minutes or until golden brown."", ""Let stand before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=224255,www.cookbooks.com,"[""crackers"", ""hearts"", ""green onions"", ""Cheddar cheese"", ""cheese"", ""eggs"", ""milk""]"
Lady Smoked Salmon,"[""1 (5 to 8 lb.) whole salmon"", ""Tony Chachere Cajun seasoning"", ""1 lemon""]","[""Leave salmon whole, just clean and gill."", ""Wash thoroughly. Squeeze lemon over entire fish."", ""Season entire fish."", ""Wrap and seal in foil."", ""Cook on smoker (indirect heat) at 350\u00b0 for 50 to 80 minutes (10 minutes per pound) or until flesh flakes with fork, or in oven."", ""When opening foil, beware of steam."", ""Peel skin from upper side of fish and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=184147,www.cookbooks.com,"[""salmon"", ""Chachere Cajun"", ""lemon""]"
"Amber'S Top Ramenlubbock, Texas  ","[""1 pkg. Top Ramen - any flavor cuz I like them all!""]","[""Take the package of Top Ramen and smash it till it's in small pieces."", ""Cut open the package and put it in a microwave bowl. Empty seasoning into the bowl too."", ""Add enough water to cover the noodles and microwave for 1 1/2 minutes."", ""Stir and microwave for another 1 1/2 minutes."", ""It's done."", ""My Nan adds salsa to hers but I don't.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072403,www.cookbooks.com,"[""I""]"
Potato Pancakes,"[""4 c. mashed potatoes"", ""2 Tbsp. flour"", ""2 eggs, lightly beaten"", ""1 Tbsp. baking powder"", ""pinch of salt"", ""1 c. milk""]","[""Mix all together and beat into batter."", ""Place on hot greased grill; fry on both sides until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1038729,www.cookbooks.com,"[""potatoes"", ""flour"", ""eggs"", ""baking powder"", ""salt"", ""milk""]"
Congealed Salad,"[""1 large lime jello"", ""1 (8 oz.) cream cheese"", ""1 (8 oz.) Cool Whip"", ""1 large crushed pineapple"", ""1 c. nuts, chopped""]","[""Prepare jello per box directions. Put in the refrigerator. When half congealed, add cream cheese and Cool Whip to jello; beat. Add pineapple and nuts. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=96761,www.cookbooks.com,"[""lime jello"", ""cream cheese"", ""pineapple"", ""nuts""]"
Sweet Potato Pie,"[""3 cups cooked mashed sweet potatoes"", ""1 1/3 cup sweet milk"", ""1 1/3 cup sugar"", ""1 1/2 tsp. vanilla"", ""1/2 tsp. salt"", ""2/3 cup self rising flour"", ""1 egg"", ""5 tbsp. melted margarine"", ""1 tsp. cinnamon""]","[""Preheat oven to 375\u00b0. Mix all ingredients together with electric mixer or blender. Pour into two unbaked pie shells.""]",www.cookbooks.com/Recipe-Details.aspx?id=148695,www.cookbooks.com,"[""potatoes"", ""sweet milk"", ""sugar"", ""vanilla"", ""salt"", ""flour"", ""egg"", ""margarine"", ""cinnamon""]"
Angel Biscuits,"[""5 c. self-rising flour, sifted before measuring"", ""1/3 c. sugar"", ""1 tsp. soda"", ""1 c. shortening"", ""2 c. buttermilk (lukewarm)"", ""2 pkg. yeast"", ""1/4 c. warm water""]","[""Dissolve yeast in warm water; sift flour, soda and sugar together."", ""Add shortening, mixing well."", ""Add buttermilk and dissolved yeast mixture; stir well."", ""Refrigerate before using (overnight is best)."", ""Roll and cut into biscuits."", ""Let rise 1 or 2 hours."", ""Bake at 350\u00b0 until lightly browned."", ""(Will also keep in refrigerator at least a week.)""]",www.cookbooks.com/Recipe-Details.aspx?id=555000,www.cookbooks.com,"[""flour"", ""sugar"", ""soda"", ""shortening"", ""buttermilk"", ""yeast"", ""warm water""]"
Broccoli Casserole,"[""2 pkg. frozen broccoli (10 oz.)"", ""1 c. grated Cheddar cheese"", ""1 can cream of mushroom soup"", ""3/4 c. mayonnaise"", ""salt and pepper to taste"", ""2 Tbsp. grated onion (optional)"", ""Ritz crackers, crushed""]","[""Place cooked broccoli in buttered casserole dish."", ""Mix remaining ingredients. Pour over broccoli."", ""Cover with crushed Ritz cracker crumbs."", ""Bake at 325\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=477805,www.cookbooks.com,"[""frozen broccoli"", ""Cheddar cheese"", ""cream of mushroom soup"", ""mayonnaise"", ""salt"", ""onion"", ""crackers""]"
Egg Rolls,"[""1/2 head cabbage"", ""2 large carrots"", ""1 onion"", ""2 c. meat (hamburger, shredded pork, chicken, shrimp)"", ""2 Tbsp. soy sauce"", ""egg roll skins""]","[""Shred cabbage."", ""Dice carrots and onion."", ""Cook meat and drain grease."", ""Add vegetables to skillet and stir-fry until crisp-tender."", ""Mix in soy sauce."", ""Place a heaping tablespoonful of filling in center of each egg roll skin."", ""Fold in sides, then fold over long sides, sealing shut with cornstarch and water paste. Deep fry until golden brown."", ""Serve with sweet and sour sauce. Any other combination of vegetables may be used.""]",www.cookbooks.com/Recipe-Details.aspx?id=862086,www.cookbooks.com,"[""cabbage"", ""carrots"", ""onion"", ""meat"", ""soy sauce"", ""egg roll""]"
Round Steaks Smothered In Onions,"[""2 1/2 to 3 lb. round steak"", ""1 large onion, sliced"", ""salt and pepper to taste"", ""1 1/2 c. flour"", ""3 Tbsp. oil""]","[""Trim excess fat from steak and cut into serving size pieces. Season steak with salt and pepper."", ""Dredge in flour and lightly pound floured steak with a mallet or edge of saucer."", ""Brown steak in hot oil in skillet."", ""Add onion and enough water, just to cover the steak and onions.""]",www.cookbooks.com/Recipe-Details.aspx?id=462239,www.cookbooks.com,"[""onion"", ""salt"", ""flour"", ""oil""]"
Nut Cookies,"[""1/4 lb. butter"", ""1/2 c. brown sugar"", ""1/2 c. white sugar"", ""1/2 c. flour"", ""1 egg"", ""1/2 lb. pecans, chopped""]","[""Cream the butter and sugar; add egg, then flour, sifted, then nuts."", ""Drop on greased cookie sheet with a teaspoon."", ""Bake at 350\u00b0 for about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=306103,www.cookbooks.com,"[""butter"", ""brown sugar"", ""white sugar"", ""flour"", ""egg"", ""pecans""]"
Black Cake,"[""2 c. flour"", ""2 c. sugar"", ""3/4 c. cocoa"", ""10 Tbsp. oil"", ""2 tsp. vanilla"", ""2 eggs"", ""2 tsp. baking soda in 2 c. water""]","[""Add all ingredients together at once."", ""When measuring oil, pour continuous stream of oil into tablespoon measure."", ""Beat for 2 minutes at medium speed."", ""Bake in greased and floured Bundt pan at 350\u00b0 for 1 hour."", ""Frost with Crisco Icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=268515,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""oil"", ""vanilla"", ""eggs"", ""baking soda""]"
Sharon'S Special Sugar Cookies,"[""1 1/2 c. confectioners sugar, sifted"", ""1 c. butter"", ""1 egg"", ""1 tsp. vanilla"", ""1/2 tsp. almond flavoring"", ""2 1/2 c. all-purpose flour"", ""1 tsp. cream of tartar"", ""1 tsp. baking soda""]","[""Cream sugar and butter. Add egg and flavoring. Mix thoroughly. Sift dry ingredients. Stir all ingredients together. Refrigerate for 2 to 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=74697,www.cookbooks.com,"[""confectioners sugar"", ""butter"", ""egg"", ""vanilla"", ""almond flavoring"", ""flour"", ""cream of tartar"", ""baking soda""]"
Crab Que-Sa-Dilla,"[""8 oz. flake imitation crabmeat, fully cooked"", ""10 oz. garden vegetable Kraft Spreadery (Neufchatel cheese snack)"", ""2 cans refrigerated crescent rolls (8 per roll)"", ""1 c. shredded Cheddar cheese"", ""1 (2 1/4 oz.) sliced ripe olives"", ""2 c. shredded lettuce"", ""1 c. chopped tomatoes""]","[""Preheat oven to 375\u00b0."", ""Spray cookie sheet with nonstick cooking spray."", ""Separate 1 can of dough and roll with rolling pin until 1/4-inch thick."", ""Place on cookie sheet with the points touching in the center."", ""Spread cheese spread on the dough."", ""Top with crabmeat. Roll out second can of dough as the first."", ""Place on top of the crabmeat, with the points in the center."", ""Bake for 11 to 15 minutes or until golden brown."", ""Remove from oven and top with Cheddar, Mozzarella cheese, lettuce, tomatoes and olives.""]",www.cookbooks.com/Recipe-Details.aspx?id=163461,www.cookbooks.com,"[""imitation crabmeat"", ""crescent rolls"", ""Cheddar cheese"", ""olives"", ""shredded lettuce"", ""tomatoes""]"
Monkey Bread,"[""2/3 c. sugar"", ""1 tsp. salt"", ""5 to 6 c. flour"", ""2/3 c. shortening"", ""1/2 c. lukewarm water"", ""1 c. scalded milk"", ""1 yeast cake or envelope dry yeast"", ""1 c. mashed potatoes, unseasoned"", ""2 well beaten eggs""]","[""Put yeast in 1/2 cup water."", ""Let set."", ""Combine milk, potatoes, sugar, salt and shortening."", ""Let stand until lukewarm."", ""Add yeast, eggs and 1/2 cup flour and beat well."", ""Add flour to make stiff dough."", ""Knead well."", ""Let rise to double.""]",www.cookbooks.com/Recipe-Details.aspx?id=738159,www.cookbooks.com,"[""sugar"", ""salt"", ""flour"", ""shortening"", ""water"", ""milk"", ""yeast"", ""mashed potatoes"", ""eggs""]"
Death By Chocolate,"[""1 family size brownie mix"", ""3 tsp. coffee"", ""1 tsp. sugar"", ""1/4 c. warm water"", ""2 small size pkg. Jell-O milk chocolate pudding"", ""6 Heath candy bars"", ""1 large tub Cool Whip""]","[""Bake brownies as on package; when done, mix coffee, sugar and water and pour over baked brownies."", ""Mix pudding as directed. Chop candy bars real fine."", ""In trifle bowl, put layer of brownies, layer of pudding, layer of candy and layer of Cool Whip, ending with Cool Whip and candy.""]",www.cookbooks.com/Recipe-Details.aspx?id=367582,www.cookbooks.com,"[""brownie mix"", ""coffee"", ""sugar"", ""warm water""]"
Peanut Butter Fingers,"[""1/2 c. butter or margarine"", ""1/2 c. sugar"", ""1/2 c. brown sugar"", ""1 egg"", ""1/3 c. peanut butter"", ""1 c. flour"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""1 c. oatmeal"", ""1 c. chocolate chips"", ""1/4 c. peanut butter"", ""1/2 c. powdered sugar"", ""3 tsp. milk""]","[""Remove from the oven and sprinkle with 1 c. of chocolate chips, then spread the melted chips over the top of the cookie mixture."", ""Combine the powdered sugar, peanut butter and milk. Drizzle this mixture over the chocolate."", ""Once this is cooled, cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=136005,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""egg"", ""peanut butter"", ""flour"", ""baking soda"", ""salt"", ""oatmeal"", ""chocolate chips"", ""peanut butter"", ""powdered sugar"", ""milk""]"
Green Or Red Sugar Cookies,"[""1/2 c. oil"", ""1/2 c. butter"", ""1/2 c. sugar"", ""1/2 c. green or red sugar"", ""1 egg"", ""2 1/4 c. flour"", ""1/2 tsp. soda"", ""1/2+ tsp. cream of tartar"", ""1/2+ tsp. salt"", ""1/2+ tsp. vanilla""]","[""Combine and mix well. Roll in balls and place on ungreased cookie sheet. Bake at 375\u00b0 for 10 minutes. May omit the red or green sugar. Use white sugar instead for a plain sugar cookie.""]",www.cookbooks.com/Recipe-Details.aspx?id=93189,www.cookbooks.com,"[""oil"", ""butter"", ""sugar"", ""green"", ""egg"", ""flour"", ""soda"", ""+"", ""+"", ""+""]"
Sour Cream Chicken Enchiladas,"[""2 cans cream of chicken soup (undiluted)"", ""1 can chopped green chilies"", ""1 bunch chopped green onions"", ""1 c. sour cream"", ""1/4 lb. sharp Cheddar cheese, grated"", ""1 (10 to 12 count) pkg. flour tortillas"", ""1 whole chicken, boned and cut up""]","[""Heat together soup, chilies, sour cream, chicken and onions. Fill tortillas with 1/2 of soup mixture and roll up."", ""Pour remaining soup on top."", ""Top with cheese."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=629386,www.cookbooks.com,"[""cream of chicken soup"", ""green chilies"", ""green onions"", ""sour cream"", ""Cheddar cheese"", ""flour tortillas"", ""chicken""]"
"Lemon Meringue Pie(I Make This Often, It'S Good!)  ","[""1 c. sugar"", ""1/4 c. cornstarch"", ""1/4 tsp. salt"", ""1 1/2 c. boiling water"", ""2 egg yolks"", ""1/3 c. lemon juice"", ""1 tsp. lemon rind"", ""1 Tbsp. butter"", ""1 baked pie shell"", ""meringue""]","[""Combine sugar, cornstarch and salt."", ""Add water very gradually and cook in double boiler in boiling water until it cooks and thickens, stirring constantly."", ""Beat egg yolks and pour hot mixture over them gradually, stirring constantly."", ""Just before removing from heat, add lemon juice, rind and butter."", ""Mix well and pour into crust."", ""Put meringue on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=885730,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""salt"", ""boiling water"", ""egg yolks"", ""lemon juice"", ""lemon rind"", ""butter"", ""shell"", ""meringue""]"
Italian French Bread,"[""3 tsp. yeast"", ""2 c. warm water"", ""2 Tbsp. sugar"", ""3 tsp. salt"", ""2 Tbsp. vegetable shortening"", ""6 c. all-purpose flour"", ""1 egg white"", ""1 Tbsp. cold water"", ""cornmeal""]","[""Stir yeast in warm water until dissolved."", ""Stir in 3 cups of the flour, sugar, salt and shortening."", ""Beat until smooth."", ""Beat in remaining flour (3 cups of flour) to make a stiff dough."", ""Knead dough for 5 minutes, until smooth and elastic, using flour to keep from sticking."", ""Place dough in a greased bowl and cover with towel and let rise in a warm place for about 45 minutes."", ""Punch down dough and let rise another 30 minutes."", ""Punch dough again."", ""Knead 1 minute."", ""Divide into 3 even pieces."", ""Roll each piece jelly roll fashion and place on large greased cooking sheet"", ""2 inches apart seam side down."", ""Sprinkle with cornmeal."", ""Let rise, covered, for 30 minutes."", ""Make cuts on top of bread."", ""Beat egg white with cold water."", ""Brush over each loaf."", ""Place pan of"", ""hot water on bottom shelf in oven."", ""Place loaves on shelf above."", ""Bake in hot oven (400\u00b0) for 30 minutes or until loaves are golden brown and sound hollow when tapped."", ""Remove from cookie sheet and cool on wire racks.""]",www.cookbooks.com/Recipe-Details.aspx?id=519714,www.cookbooks.com,"[""yeast"", ""water"", ""sugar"", ""salt"", ""vegetable shortening"", ""all-purpose"", ""egg"", ""cold water"", ""cornmeal""]"
Ramen Cabbage Salad,"[""1/2 head cabbage, shredded"", ""4 green onions, sliced"", ""1 pkg. chicken flavored Ramen noodles, crushed"", ""2 tsp. toasted sesame seed"", ""1/2 c. toasted slivered almonds""]","[""Combine and mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=1058170,www.cookbooks.com,"[""cabbage"", ""green onions"", ""chicken flavored Ramen noodles"", ""almonds""]"
Orange Slice Cake,"[""3 1/2 c. plain flour"", ""1/2 tsp. soda"", ""1 lb. orange slice candy, cut up"", ""1 (8 oz.) pitted dates, chopped"", ""2 c. walnuts or pecans"", ""1 c. butter or margarine"", ""2 c. sugar"", ""1 (4 1/4 oz.) can coconut"", ""4 eggs"", ""1 tsp. soda"", ""1/2 c. buttermilk""]","[""Sift together flour and 1/2 teaspoon soda."", ""Combine orange slice, dates, nuts and coconut."", ""Add 1/2 cup flour mixture to fruit mixture."", ""Mix well."", ""Cream butter until light, then gradually add sugar, beating constantly."", ""Add eggs, one at a time to creamed mixture, beating well after each addition."", ""Combine 1 teaspoon soda with buttermilk and add alternately with flour mixture to cream mixture, beating after each addition."", ""Add candy mixture and blend."", ""Pour into a greased and floured tube pan. Bake at 300\u00b0 for 1 hour and 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=521685,www.cookbooks.com,"[""flour"", ""soda"", ""orange slice candy"", ""dates"", ""walnuts"", ""butter"", ""sugar"", ""coconut"", ""eggs"", ""soda"", ""buttermilk""]"
Coffee Can Bread,"[""1/2 c. warm water"", ""1 Tbsp. sugar"", ""1/8 tsp. ginger"", ""1 pkg. yeast"", ""1 large can evaporated milk"", ""2 Tbsp. sugar"", ""2 Tbsp. oil"", ""1 tsp. salt"", ""4 to 4 1/2 c. flour""]","[""Mix warm water, 1 tablespoon sugar, ginger and yeast; let stand 15 minutes."", ""Add evaporated milk, 2 tablespoons sugar, oil and salt."", ""Next, beat flour in one cup at a time."", ""When too stiff to stir, work all of the flour in with hands."", ""Lay on countertop and divide the dough in 2 pieces."", ""Shape and put into 2 (1 pound) coffee cans that have been greased well."", ""Let rise until 1 1/2 to 2-inches above top of cans."", ""Bake at 350\u00b0 for 45 minutes."", ""Remove from cans and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=293981,www.cookbooks.com,"[""warm water"", ""sugar"", ""ginger"", ""yeast"", ""milk"", ""sugar"", ""oil"", ""salt"", ""flour""]"
Swirl Of Chocolate Cheesecake Triangles,"[""2 c. graham cracker crumbs"", ""1/2 c. (1 stick) butter or margarine, melted"", ""1/3 c. granulated sugar""]","[""Combine crumbs, butter and sugar in medium bowl; press onto bottom of ungreased 13 x 9 inch baking pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=30055,www.cookbooks.com,"[""graham cracker crumbs"", ""butter"", ""sugar""]"
Snowball Pecan Cake,"[""2 small pkg. pecans"", ""1 angel food cake"", ""4 Tbsp. cold water"", ""1 c. white sugar"", ""1 c. boiling water"", ""1 large can crushed pineapple"", ""2 Tbsp. lemon juice"", ""2 pkg. unflavored gelatin"", ""1 can coconut"", ""4 pkg. Dream Whip"", ""red and green cherries (optional)""]","[""Mix gelatin, water, sugar, pineapple, lemon juice and pecans. Set in refrigerator until as thick as egg whites."", ""Whip 2 packages Dream Whip and fold in this mixture."", ""Pour mixture over cake lined pan. Layer another layer of cake and mix 2 packages of Dream Whip and cover cake. Sprinkle coconut and decorate with cherries.""]",www.cookbooks.com/Recipe-Details.aspx?id=818819,www.cookbooks.com,"[""pecans"", ""cake"", ""cold water"", ""white sugar"", ""boiling water"", ""pineapple"", ""lemon juice"", ""unflavored gelatin"", ""coconut"", ""Dream Whip"", ""red""]"
Mom'S Pear Relish,"[""1 peck pears (ground)"", ""6 large onions (ground)"", ""4 hot peppers"", ""1 tsp. each: cinnamon, cloves and allspice"", ""2 c. vinegar"", ""1 c. water"", ""4 tsp. salt"", ""1 1/2 c. sugar""]","[""Grind pears, onions and peppers; mix together with cinnamon, cloves, allspice, vinegar, water, salt and sugar."", ""Bring to boil and simmer until tender."", ""Put in sterilized jars; seal while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=604901,www.cookbooks.com,"[""peck pears"", ""onions"", ""hot peppers"", ""cinnamon"", ""vinegar"", ""water"", ""salt"", ""sugar""]"
Potato Soup With Rivels,"[""4 to 6 medium-sized potatoes, scrub clean"", ""2 to 4 Tbsp. butter"", ""1/2 c. flour"", ""1 c. cream or more if you like rich broth"", ""water (enough to cover potatoes plus 2 inches or less)"", ""salt to taste or diet needs"", ""1 egg""]","[""Cook diced potatoes (I leave skin on) in salt water until tender."", ""Add butter; adjust amount of butter according to quantity of liquid and your cholesterol (more liquid, more butter).""]",www.cookbooks.com/Recipe-Details.aspx?id=379677,www.cookbooks.com,"[""potatoes"", ""butter"", ""flour"", ""cream"", ""water"", ""salt"", ""egg""]"
Moist Devil'S Food Cake,"[""2 c. sugar"", ""1/2 c. shortening"", ""2 eggs"", ""3 Tbsp. cocoa"", ""1 tsp. vanilla"", ""2 c. flour"", ""1/2 c. buttermilk"", ""1 level tsp. soda"", ""dash of salt"", ""1 c. boiling water""]","[""Mix all together."", ""It will make 2 big layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=756925,www.cookbooks.com,"[""sugar"", ""shortening"", ""eggs"", ""cocoa"", ""vanilla"", ""flour"", ""buttermilk"", ""soda"", ""salt"", ""boiling water""]"
Cole Slaw,"[""1 (16 oz.) pkg. cole slaw blend"", ""3 (3 oz.) pkg. Ramen noodles (do not use flavor packet)"", ""2 (2 1/4 oz.) pkg. sliced almonds"", ""1 c. oil"", ""6 Tbsp. rice vinegar"", ""4 Tbsp. sugar"", ""2 tsp. salt"", ""1 tsp. pepper""]","[""Mix liquid and pour over ingredients."", ""Let stand 6 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=523623,www.cookbooks.com,"[""cole slaw blend"", ""Ramen noodles"", ""almonds"", ""oil"", ""rice vinegar"", ""sugar"", ""salt"", ""pepper""]"
Rainbow Jello,"[""5 (3 oz.) pkg. jello (assorted flavors)"", ""6 1/4 c. boiling water"", ""5 tsp. vinegar"", ""1 c. mayonnaise""]","[""Dissolve each jello package in 1 1/4 cups boiling water."", ""Add teaspoon vinegar to each."", ""Pour 1/2 of first package into bowl; let set."", ""Add 3 tablespoons of mayonnaise to second half."", ""When jello in bowl has set, add 1/2 with mayonnaise."", ""Continue on, adding 1/2 after each portion sets."", ""A pretty jello mold for showers and parties.""]",www.cookbooks.com/Recipe-Details.aspx?id=729244,www.cookbooks.com,"[""jello"", ""boiling water"", ""vinegar"", ""mayonnaise""]"
Cucumber And Melon Salad,"[""3 cantaloupes"", ""1 large cucumber"", ""3 c. water"", ""3 c. tarragon vinegar"", ""1 c. sugar"", ""3 Tbsp. tarragon leaves"", ""3 Tbsp. rosemary""]","[""Peel and seed cantaloupe; slice into 1/4-inch wedges. Peel cucumbers."", ""Slice into half lengthwise and slice thinly."", ""Combine all ingredients into mixing bowl."", ""Mix together."", ""Chill one hour. Ready to serve."", ""Yields 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=639219,www.cookbooks.com,"[""cantaloupes"", ""cucumber"", ""water"", ""tarragon vinegar"", ""sugar"", ""tarragon leaves"", ""rosemary""]"
Peanut Butter Balls,"[""1 lb. confectioners sugar"", ""1 stick butter"", ""18 oz. jar peanut butter"", ""1 (12 oz.) pkg. chocolate chips"", ""1/2 bar paraffin""]","[""Mix sugar, butter and peanut butter together until mixed well. Roll into balls."", ""Melt chips and paraffin."", ""Dip balls."", ""Let stand until cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=232047,www.cookbooks.com,"[""confectioners sugar"", ""butter"", ""peanut butter"", ""chocolate chips"", ""paraffin""]"
Scalloped Corn,"[""1 c. creamed corn"", ""1 c. whole kernel corn"", ""1 pkg. saltine crackers"", ""1 egg"", ""dash of salt"", ""dash of pepper"", ""1/4 c. milk"", ""butter""]","[""Mix both cans of corn, egg, salt and pepper together."", ""In a casserole dish spread a layer of mix and then cover it with crushed crackers until covered."", ""Repeat again and top it off with 2 tablespoons of butter and then pour milk in."", ""It will just cover the bottom."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=978083,www.cookbooks.com,"[""corn"", ""whole kernel corn"", ""saltine crackers"", ""egg"", ""salt"", ""pepper"", ""milk"", ""butter""]"
Zucchini Cookies,"[""1 c. shortening, room temperature"", ""1 c. granulated sugar"", ""1 c. packed brown sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""1 to 2 c. shredded zucchini (uncooked)"", ""1 c. chopped nuts (optional)"", ""1 box raisins"", ""3 1/2 c. flour (sifted)"", ""1 tsp. baking powder""]","[""Cream shortening and sugar until light."", ""Stir in and beat eggs and vanilla until fluffy."", ""Stir in zucchini and raisins."", ""Mix flour and baking soda."", ""Stir into batter."", ""Drop by teaspoon onto ungreased cookie sheet and bake until golden brown at 350\u00b0 (10 to 12 minutes)."", ""If they are small, bake at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=294673,www.cookbooks.com,"[""shortening"", ""sugar"", ""brown sugar"", ""eggs"", ""vanilla"", ""zucchini"", ""nuts"", ""raisins"", ""flour"", ""baking powder""]"
Baked Sandwiches,"[""1 stick butter"", ""1/4 c. dry mustard"", ""minced dry onion"", ""poppy seed"", ""sliced American cheese"", ""sliced ham"", ""buns""]","[""Mix first four ingredients."", ""Spread on buns."", ""Add ham and cheese."", ""Wrap sandwiches in foil and bake 20 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=366770,www.cookbooks.com,"[""butter"", ""dry mustard"", ""onion"", ""American cheese"", ""ham"", ""buns""]"
Popcorn Balls,"[""1 c. sugar"", ""1/3 c. water"", ""1/3 c. light corn syrup"", ""1 tsp. salt"", ""1/4 c. butter"", ""7 c. popped corn"", ""1 tsp. vanilla""]","[""In saucepan, combine sugar, water, corn syrup, salt and butter."", ""Cook to 250\u00b0 or until a few drops form a hard ball when dropped into cold water."", ""Remove from heat."", ""Stir in vanilla. Pour in a thin stream over popcorn, stirring constantly, to mix well."", ""Shape with buttered hands.""]",www.cookbooks.com/Recipe-Details.aspx?id=898028,www.cookbooks.com,"[""sugar"", ""water"", ""light corn syrup"", ""salt"", ""butter"", ""corn"", ""vanilla""]"
Chocolate Brownies,"[""1 stick butter"", ""2 (1 oz.) sq. baking chocolate"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""1/2 c. chopped nuts (optional)"", ""3/4 c. flour, sifted"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt""]","[""Preheat oven to 350\u00b0."", ""Melt butter and chocolate in saucepan over low heat."", ""Remove from heat."", ""Add sugar."", ""Add 1 unbeaten egg; mix with a fork."", ""Add other egg; mix again."", ""Add vanilla and chopped nuts."", ""Sift together the flour, baking powder and salt; add to mixture."", ""Mix thoroughly."", ""Pour into an 8-inch square pan. Bake for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=918584,www.cookbooks.com,"[""butter"", ""baking chocolate"", ""sugar"", ""eggs"", ""vanilla"", ""nuts"", ""flour"", ""baking powder"", ""salt""]"
Wacky Cake,"[""3 c. all-purpose flour"", ""2 c. sugar"", ""1/2 c. cocoa"", ""2 tsp. baking soda"", ""1 tsp. salt"", ""2 tsp. vinegar"", ""2 tsp. vanilla"", ""2/3 c. vegetable oil"", ""2 c. cold water""]","[""Mix all dry ingredients."", ""Make 3 holes."", ""Put vinegar in one, vanilla in one and oil in the third, then add water over all."", ""Mix with a fork until lumps are gone."", ""Do not beat."", ""Bake in a 9 x 13-inch pan in a 350\u00b0 oven for 40 or 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=545919,www.cookbooks.com,"[""all-purpose"", ""sugar"", ""cocoa"", ""baking soda"", ""salt"", ""vinegar"", ""vanilla"", ""vegetable oil"", ""cold water""]"
Never 'Enuff Bread,"[""1 loaf frozen bread dough or your own homemade bread dough"", ""1/2 c. melted margarine"", ""2 Tbsp. poppy seed"", ""2 tsp. caraway seed"", ""2 tsp. sesame seed"", ""2 instant bouillon beef cubes"", ""1 c. grated Cheddar cheese""]","[""Thaw dough at room temperature."", ""Spread in jelly roll pan or cookie sheet with sides."", ""Pour melted margarine over raw dough. Mix seeds and bouillon together and sprinkle on."", ""Cut into 48 pieces."", ""Sprinkle cheese over the top and bake at 425\u00b0 for 12 to 15 minutes."", ""Break apart and serve hot."", ""It will disappear very quickly!""]",www.cookbooks.com/Recipe-Details.aspx?id=872250,www.cookbooks.com,"[""bread"", ""margarine"", ""poppy seed"", ""caraway seed"", ""sesame seed"", ""Cheddar cheese""]"
Layered Blueberry Banana Delight,"[""whole graham crackers"", ""1 pkg. instant vanilla pudding"", ""3 bananas"", ""1 container whipped topping"", ""1 (21 oz.) blueberry pie filling""]","[""Line a 9 x 12-inch pan with whole graham crackers."", ""Prepare pudding mix as directed on package. Let stand 5 minutes and blend in whipped topping."", ""Spread half the pudding mixture over the crackers."", ""Add sliced bananas over pudding."", ""Add another layer of graham crackers."", ""Spread blueberry pie filling on crackers. Spread rest of pudding mixture over blueberry pie filling."", ""Chill 3 hours .""]",www.cookbooks.com/Recipe-Details.aspx?id=575318,www.cookbooks.com,"[""graham crackers"", ""instant vanilla pudding"", ""bananas"", ""blueberry pie filling""]"
Green Pepper Jelly,"[""2 c. green peppers, ground in blender"", ""7 c. sugar"", ""1 1/2 c. white vinegar"", ""1 tsp. turmeric"", ""1 (6 oz.) pkg. Certo"", ""green food coloring""]","[""Blend green peppers, sugar, white vinegar and turmeric; cook to boiling."", ""Boil 1 minute."", ""Remove from heat."", ""Add Certo."", ""Stir for 5 minutes."", ""Add 10 or less drops of green food coloring."", ""Pour into sterilized glasses and seal with wax."", ""Serve jelly over Philadelphia cream cheese and Ritz crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=570459,www.cookbooks.com,"[""green peppers"", ""sugar"", ""white vinegar"", ""turmeric"", ""Certo"", ""green food coloring""]"
Corn Relish,"[""1 c. sugar"", ""1 tsp. salt"", ""1 tsp. celery seed"", ""1 tsp. mustard seed"", ""1 c. vinegar"", ""1/2 tsp. red pepper sauce"", ""2 (16 oz.) cans corn"", ""1/4 c. green pepper"", ""2 Tbsp. pimento, chopped"", ""2 Tbsp. instant minced onion""]","[""Heat sugar, salt, celery seed, mustard seed, vinegar and red pepper in medium saucepan."", ""Boil for 2 minutes."", ""Remove from heat; stir in corn with liquid, green pepper, minced onion and pimento. Refrigerate overnight or several days to blend flavors.""]",www.cookbooks.com/Recipe-Details.aspx?id=947502,www.cookbooks.com,"[""sugar"", ""salt"", ""celery"", ""vinegar"", ""red pepper"", ""corn"", ""green pepper"", ""pimento"", ""onion""]"
Sticky Buns,"[""24 frozen dinner rolls"", ""1/4 c. oleo"", ""3/4 c. light brown sugar"", ""1 c. pecans or walnuts"", ""1 pkg. butterscotch pudding (not instant)""]","[""Grease cake pan."", ""Combine melted oleo with brown sugar, nuts and dry butterscotch pudding."", ""Scatter half of mixture over bottom of pan."", ""Place frozen rolls 1-inch apart in pan."", ""Top with remaining mixture."", ""Place in unheated oven overnight."", ""Next morning, turn on oven to 350\u00b0 for 20 minutes."", ""(Don't preheat oven.)"", ""When done, turn upside down on cookie sheet while still hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=737429,www.cookbooks.com,"[""dinner rolls"", ""oleo"", ""light brown sugar"", ""pecans"", ""butterscotch pudding""]"
Spinach Dip,"[""1 pkg. Knorr vegetable soup mix"", ""1 pkg. frozen spinach, cooked and drained"", ""1 can water chestnuts, drained and sliced"", ""1/2 small onion, chopped or dehydrated onions (use your own judgement)"", ""1 c. sour cream"", ""1 c. mayonnaise""]","[""Mix all ingredients together and refrigerate overnight."", ""Cut the top off 1 loaf of Vienna Italian bread on an angle."", ""Take top off bread and cut into cubes."", ""(Place in plastic bag until ready to use.)"", ""Keep bread fresh and when ready to serve, put dip in center of loaf and dip with cut up bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=613914,www.cookbooks.com,"[""vegetable soup"", ""frozen spinach"", ""water chestnuts"", ""onion"", ""sour cream"", ""mayonnaise""]"
King Ranch Casserole(This Is Good To Take To Church Supper)  ,"[""1 large fryer"", ""2 cans mushroom soup"", ""3 cans cream of chicken soup"", ""2 cans Ro-Tel tomatoes, drained and chopped"", ""2 pkg. tortillas"", ""2 onions, chopped"", ""1 bell pepper"", ""1 tsp. chili powder"", ""2 c. grated cheese"", ""garlic to taste""]","[""Boil chicken and debone."", ""Save 2 cups of broth."", ""Mix all ingredients, except tortillas and cheese, in large bowl."", ""Bake in two large, greased casseroles.""]",www.cookbooks.com/Recipe-Details.aspx?id=615025,www.cookbooks.com,"[""fryer"", ""mushroom soup"", ""cream of chicken soup"", ""Ro-Tel tomatoes"", ""tortillas"", ""onions"", ""bell pepper"", ""chili powder"", ""grated cheese"", ""garlic""]"
Cream Cheese Tarts,"[""2 (8 oz.) pkg. cream cheese"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla extract"", ""12 vanilla wafers"", ""1 can blueberry pie filling""]","[""Beat cream cheese on medium speed with mixer until light and fluffy."", ""Gradually add sugar, mixing well."", ""Add eggs, one at a time, beating well after each addition."", ""Stir in vanilla."", ""Place a vanilla wafer in a paper-lined cup of a muffin pan."", ""Spoon cream cheese mixture over wafers, filling cups."", ""Bake at 350\u00b0 for 20 minutes."", ""Leave in muffin pan overnight in refrigerator; top with blueberry pie filling to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=524619,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""eggs"", ""vanilla extract"", ""vanilla wafers"", ""blueberry pie filling""]"
Light 'N Easy Chicken And Rice Casserole,"[""1 c. long grain rice"", ""6 boneless, skinless chicken breasts"", ""2 Tbsp. margarine"", ""2 tsp. parsley"", ""salt and pepper"", ""1 c. sliced celery"", ""3/4 c. chopped onion"", ""1 (10 1/4 oz.) can cream of mushroom soup"", ""1 c. nonfat yogurt"", ""2 c. carrots, sliced"", ""paprika""]","[""Cook rice according to package directions."", ""Combine cooked rice and next 5 ingredients."", ""Mix; place into a lightly greased baking dish."", ""Top with chicken breast."", ""Combine soup and yogurt; spoon over chicken breasts."", ""Bake, uncovered, at 350\u00b0 for 30 minutes."", ""Remove from oven."", ""Add carrots; top with paprika."", ""Bake an additional 15 minutes."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=458369,www.cookbooks.com,"[""long grain rice"", ""chicken breasts"", ""margarine"", ""parsley"", ""salt"", ""celery"", ""onion"", ""cream of mushroom soup"", ""nonfat yogurt"", ""carrots"", ""paprika""]"
Potato Casserole,"[""4 potatoes"", ""1/2 c. milk"", ""Ritz cracker crumbs"", ""1 carton sour cream"", ""2/3 c. minced onions"", ""grated cheese""]","[""Parboil potatoes in salt water until tender."", ""Mix sour cream, milk and onions."", ""Place 1/4 of potatoes, sliced, in casserole and cover with cracker crumbs."", ""Pour 1/2 of sour cream mixture over potatoes."", ""Cover with cheese."", ""Repeat with other halves of mixture in same order."", ""Bake in 350\u00b0 oven until hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=1046420,www.cookbooks.com,"[""potatoes"", ""milk"", ""cracker crumbs"", ""sour cream"", ""onions"", ""grated cheese""]"
Apple Cider Salad,"[""6 oz. box orange jello"", ""4 c. apple cider"", ""1 c. raisins"", ""1 c. chopped apples"", ""1 c. chopped celery"", ""juice and rind of 1 lemon""]","[""Dissolve jello in 2 cups hot cider."", ""Stir in raisins and cool. Add remaining cider and chill until slightly thickened."", ""Add rest of ingredients and chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=185158,www.cookbooks.com,"[""orange jello"", ""apple cider"", ""raisins"", ""apples"", ""celery"", ""lemon""]"
Hobo Supper,"[""2 lb. hamburger"", ""1 large onion"", ""1 large potato"", ""1 green pepper"", ""margarine"", ""salt"", ""pepper""]","[""Make large hamburger patties and place each patty on foil. On top of each patty, place 1 slice of potato, 1 slice of onion, 1 slice of green pepper and 1 pat of margarine."", ""Salt and pepper on top."", ""Fold foil down over burgers and seal."", ""Bake 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1023276,www.cookbooks.com,"[""hamburger"", ""onion"", ""potato"", ""green pepper"", ""margarine"", ""salt"", ""pepper""]"
Crown Jewel Dessert,"[""1 box lime Jell-O"", ""1 box lemon Jell-O"", ""1 box orange Jell-O"", ""1 box strawberry Jell-O"", ""1 box grape Jell-O"", ""1 box peach Jell-O""]","[""Mix each box of Jell-O with 1 cup boiling water and 1/2 cup cold water."", ""Refrigerate until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=737158,www.cookbooks.com,"[""lime"", ""O"", ""O"", ""O"", ""O"", ""O""]"
4 Layer Dessert,"[""1 1/2 c. self-rising flour"", ""1 1/2 sticks butter, melted"", ""1/2 c. chopped nuts""]","[""Mix well and spread in a 13 x 9-inch pan."", ""Cook at 350\u00b0 for 15 minutes; cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=971083,www.cookbooks.com,"[""flour"", ""butter"", ""nuts""]"
Chicken Imperial(8 Servings)  ,"[""1 large fryer (4 lb. or more), cut in 8 serving pieces"", ""1 loaf soft white bread"", ""1/2 c. Parmesan cheese"", ""1 clove garlic"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1/3 c. chopped parsley or 2 Tbsp. dried"", ""1/2 lb. butter or margarine""]","[""Cut crust off bread and shred crust-free loaf into bread crumbs."", ""Soften up garlic clove by mashing to paste by sprinkling salt on and mash to paste."", ""Put in bowl with crumbs."", ""Add cheese, parsley, salt and pepper."", ""Toss very well."", ""Melt butter."", ""Put chicken in bowl."", ""Pour butter over."", ""Cover each piece well in melted butter."", ""Coat each piece of chicken with crumb mixture. Place single layer, skin side up, on flat roasting pan."", ""Drizzle butter over each piece."", ""Put into a preheated 350\u00b0 oven for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=856057,www.cookbooks.com,"[""fryer"", ""white bread"", ""Parmesan cheese"", ""clove garlic"", ""salt"", ""pepper"", ""parsley"", ""butter""]"
Pumpkin Pie,"[""1 (16 oz.) can pumpkin"", ""2 eggs"", ""3/4 c. brown sugar, packed"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1/2 tsp. ginger"", ""1/2 tsp. nutmeg"", ""1 (12 oz.) can evaporated milk"", ""2 unbaked pie crusts""]","[""Beat eggs, then add rest of ingredients in order given."", ""Mix with a wire whisk."", ""Pour into 2 unbaked pie crusts."", ""Bake at 425\u00b0 for 15 minutes, then 350\u00b0 for 45 minutes."", ""Serve with whipped cream or Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075300,www.cookbooks.com,"[""pumpkin"", ""eggs"", ""brown sugar"", ""salt"", ""cinnamon"", ""ginger"", ""nutmeg"", ""milk"", ""unbaked pie crusts""]"
Really Easy Cheesecake,"[""1 (8 oz.) cream cheese"", ""1/2 c. sugar"", ""1 (12 oz.) pkg. Cool Whip"", ""2 graham cracker crusts""]","[""Mix cream cheese and sugar. Add Cool Whip and pour into crusts. Topping of your choice: cherry pie filling, blueberry filling, peach, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=150921,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""graham cracker crusts""]"
Baked Zita With Mozzarella,"[""1 c. to 1 lb. low sodium tomatoes"", ""1 Tbsp. olive oil"", ""1 medium onion, diced"", ""1 c. tomato sauce"", ""3 cloves minced garlic"", ""1/2 tsp. oregano"", ""1 tsp. basil"", ""1/2 tsp. fennel seed, crushed"", ""1/2 tsp. red pepper"", ""8 oz. zita"", ""1 c. (4 oz.) Mozzarella cheese"", ""2 Tbsp. Parmesan cheese""]","[""Puree tomatoes."", ""Cook onion in olive oil 5 minutes."", ""Add spices; cook 10 minutes."", ""Cook zita; drain and rinse in cold water."", ""Drain well."", ""Place in 1 1/2 quart ungreased casserole. Cover with sauce and cheese."", ""Bake in 375\u00b0 oven 30 to 35 minutes. Let stand 5 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=279473,www.cookbooks.com,"[""tomatoes"", ""olive oil"", ""onion"", ""tomato sauce"", ""garlic"", ""oregano"", ""basil"", ""fennel"", ""red pepper"", ""zita"", ""Mozzarella cheese"", ""Parmesan cheese""]"
Quick Dessert,"[""1 small box cottage cheese (small curd)"", ""1 small can crushed pineapple, drained"", ""1 small box strawberry jello (dry)"", ""1 small container Cool Whip""]","[""Mix all together and chill well.""]",www.cookbooks.com/Recipe-Details.aspx?id=812841,www.cookbooks.com,"[""cottage cheese"", ""pineapple"", ""strawberry jello""]"
Stuffed Mushrooms(Appetizer)  ,"[""1 lb. medium mushrooms"", ""1 box Stove Top dressing""]","[""Pull stems from mushrooms; wash mushrooms.""]",www.cookbooks.com/Recipe-Details.aspx?id=695918,www.cookbooks.com,"[""mushrooms""]"
Barbecue Potatoes,"[""4 large thin sliced potatoes"", ""1 small chopped onion"", ""3/4 c. milk"", ""3/4 c. evaporated milk"", ""1 Tbsp. butter"", ""1 Tbsp. ketchup"", ""1/2 tsp. Worcestershire sauce"", ""dash of Tabasco"", ""1/4 lb. (12 slices) American cheese"", ""1 bay leaf""]","[""Put layer of potatoes in baking dish, sprinkle with chopped onion and salt and pepper. Lay slices of cheese over them. Repeat."", ""Mix ketchup, milk, butter and sauces together and pour over potato layers."", ""Place bay leaf on top."", ""Cover and bake at 350\u00b0 to 375\u00b0 for 1 1/2 hours."", ""Remove bay leaf before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016418,www.cookbooks.com,"[""thin"", ""onion"", ""milk"", ""milk"", ""butter"", ""ketchup"", ""Worcestershire sauce"", ""American cheese"", ""bay leaf""]"
Chess Squares,"[""1 box yellow cake mix"", ""1 stick oleo"", ""4 eggs"", ""1 (8 oz.) cream cheese"", ""1 lb. confectioners sugar""]","[""Melt oleo and beat with cake mix and 1 egg."", ""Press in 9 x 13-inch dish."", ""Beat cream cheese, eggs and confectioners sugar together."", ""Pour on top of the cake mix and bake at 350\u00b0 for about 45 minutes."", ""Cut into small squares when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=416262,www.cookbooks.com,"[""yellow cake mix"", ""oleo"", ""eggs"", ""cream cheese"", ""confectioners sugar""]"
Fig Cake,"[""2 1/2 c. all-purpose flour"", ""1 tsp. cinnamon"", ""1 tsp. cloves"", ""1 tsp. nutmeg"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. vanilla"", ""1 1/2 c. sugar"", ""1 c. cooking oil"", ""1 c. buttermilk"", ""3 eggs"", ""1 c. chopped fig preserves and juice"", ""1 c. chopped pecans""]","[""Mix all dry ingredients; add cooking oil."", ""Beat well."", ""Add eggs, one at a time; alternate with milk, then add figs and vanilla."", ""Bake in tube pan for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028522,www.cookbooks.com,"[""flour"", ""cinnamon"", ""cloves"", ""nutmeg"", ""salt"", ""soda"", ""vanilla"", ""sugar"", ""cooking oil"", ""buttermilk"", ""eggs"", ""preserves"", ""pecans""]"
Sparkling Parson'S Punch,"[""3/4 c. 100% natural lemon flavor lemonade mix crystals with sugar"", ""4 c. chilled pineapple juice"", ""1 (1 liter) bottle chilled ginger ale"", ""1 (8 oz.) can pineapple chunks, drained and frozen"", ""1 c. frozen whole strawberries""]","[""In punch bowl, mix crystals with juice."", ""Just before serving, add ginger ale, pineapple chunks and strawberries."", ""Makes about 12 (5 ounce) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=616770,www.cookbooks.com,"[""crystals"", ""pineapple juice"", ""ginger ale"", ""pineapple"", ""strawberries""]"
Hot Chocolate Mix,"[""8 c. nonfat dry milk"", ""1 c. powdered sugar"", ""pinch of salt"", ""11 oz. nondairy creamer"", ""1 1/2 lb. Nestle chocolate mix""]","[""Combine all ingredients; store in airtight container."", ""For 1 cup of hot chocolate, put about 1/4 cup of mix in cup."", ""Add 1 cup boiling water.""]",www.cookbooks.com/Recipe-Details.aspx?id=557405,www.cookbooks.com,"[""nonfat dry milk"", ""powdered sugar"", ""salt"", ""nondairy creamer"", ""chocolate mix""]"
Alberta'S Hamburger Stew,"[""1 lb. ground beef"", ""1/4 c. chopped onion"", ""1 tsp. salt"", ""pepper"", ""1 c. diced potatoes"", ""1 c. diced carrots"", ""1 c. diced celery"", ""1/2 c. water or liquid from string beans""]","[""Brown ground beef and onion in dry skillet and drain grease. Add remaining ingredients."", ""Cover and simmer for 30 to 40 minutes, until vegetables are tender."", ""Add a can of cut green beans during last ten minutes."", ""Serves 6; freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=1018918,www.cookbooks.com,"[""ground beef"", ""onion"", ""salt"", ""pepper"", ""potatoes"", ""carrots"", ""celery"", ""water""]"
Mulled Berry Cider,"[""8 whole black peppercorns"", ""6 whole allspice"", ""6 whole cloves"", ""2 cinnamon sticks (3 inches each)"", ""4 qt. apple cider"", ""2 qt. cranberry juice""]","[""Tie spices together in cheesecloth, leaving a good length of string on the end."", ""Pour cider and cranberry juice into a large pot."", ""Add cheesecloth spice bag; let string hang over side of pot. Bring to a boil slowly, then reduce to a simmer, keeping the pot partially covered."", ""Remove spices before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1027199,www.cookbooks.com,"[""black peppercorns"", ""allspice"", ""cloves"", ""cinnamon"", ""apple cider"", ""cranberry juice""]"
Hawaiian Pineapple Salad,"[""2 oz. canned pineapple, unsweetened"", ""16 oz. cottage cheese"", ""1 pkg. jello (diet, small)"", ""1 c. Cool Whip""]","[""Add pineapple (drained), cottage cheese and jello powder together until mixed."", ""Fold in Cool Whip and refrigerate for several hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=341735,www.cookbooks.com,"[""pineapple"", ""cottage cheese"", ""jello""]"
Shrimp Dip,"[""2 (8 oz.) pkg. cream cheese"", ""1/2 small onion, chopped"", ""2 Tbsp. lemon juice"", ""2 Tbsp. Worcestershire sauce"", ""1 bottle shrimp sauce"", ""1 can small shrimp (found near tuna)"", ""1 box crackers (any variety used for dips)""]","[""Mix cream cheese, onion, lemon juice and Worcestershire sauce until well mixed."", ""Spread on platter."", ""Spread shrimp sauce over cream cheese base."", ""Crumble shrimp over sauce."", ""Chill and serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=259392,www.cookbooks.com,"[""cream cheese"", ""onion"", ""lemon juice"", ""Worcestershire sauce"", ""shrimp sauce"", ""shrimp"", ""crackers""]"
Cheese Ball,"[""2 (8 oz.) pkg. cream cheese"", ""1 large can crushed pineapple, drained"", ""2 tsp. finely chopped onion"", ""1/4 c. chopped green pepper"", ""1 c. chopped pecans""]","[""Thoroughly mix together cream cheese, pineapple, onion and green pepper."", ""Roll into ball and then roll in chopped pecans. Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=440617,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""onion"", ""green pepper"", ""pecans""]"
Potluck Baked Beans,"[""1/2 lb. diced bacon"", ""1 lb. ground beef"", ""1 chopped onion"", ""16 oz. can kidney beans, drained"", ""16 oz. can pork and beans (with liquid)"", ""16 oz. can butter beans (with liquid)"", ""1/2 c. brown sugar"", ""1/4 c. white sugar"", ""1/4 c. barbecue or chili sauce"", ""1/4 c. ketchup"", ""1 Tbsp. prepared mustard"", ""2 Tbsp. molasses""]","[""Fry bacon until limp; drain off grease."", ""Remove bacon."", ""In the same skillet, brown beef and saute onion."", ""Add all the remaining ingredients, mix well and pour into a large baking dish."", ""Bake at 350\u00b0 for 1 1/2 hours covered, then uncovered for 30 minutes."", ""Or you can pour all ingredients into a crock-pot and cook on low for several hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=347238,www.cookbooks.com,"[""bacon"", ""ground beef"", ""onion"", ""kidney beans"", ""pork"", ""butter beans"", ""brown sugar"", ""white sugar"", ""barbecue"", ""ketchup"", ""mustard"", ""molasses""]"
Party Mix,"[""1 stick margarine"", ""1/2 tsp. garlic salt"", ""1/2 tsp. onion salt"", ""1 tsp. salt"", ""1 beef bouillon cube"", ""2 c. Cheerios"", ""2 c. Wheat Chex"", ""2 c. Rice Chex"", ""1 small box pretzels"", ""mixed nuts""]","[""Melt margarine and mix salts and bouillon."", ""Pour over cereal and nuts."", ""Bake 2 hours at 250\u00b0, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=1024840,www.cookbooks.com,"[""margarine"", ""garlic salt"", ""onion salt"", ""salt"", ""Cheerios"", ""Rice"", ""pretzels"", ""mixed nuts""]"
Pecan Wafers,"[""2 c. flour"", ""1 c. sugar"", ""1 Tbsp. milk"", ""1 egg yolk, unbeaten"", ""1 c. chopped pecans"", ""1/4 tsp. salt"", ""1/2 c. Crisco"", ""1 tsp. vanilla"", ""1 egg white, unbeaten""]","[""Sift flour; add salt and sift again."", ""Cream shortening."", ""Add sugar and egg yolk."", ""Cream."", ""Add milk and vanilla, then add all dry ingredients and mix well."", ""Roll to 1/8-inch thick; brush with egg white and sprinkle with pecans."", ""Bake in moderate oven at 350\u00b0."", ""When done, cut in squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=366254,www.cookbooks.com,"[""flour"", ""sugar"", ""milk"", ""egg yolk"", ""pecans"", ""salt"", ""Crisco"", ""vanilla"", ""egg""]"
"1, 2, 3 Onion Soup","[""1 red onion"", ""2 white onions"", ""3 yellow onions"", ""2 to 3 cloves garlic"", ""1 stick margarine"", ""1 Tbsp. sugar"", ""1/2 tsp. thyme"", ""1/2 tsp. black pepper"", ""1/2 tsp. caraway seed"", ""1 bay leaf"", ""1 to 2 Tbsp. Worcestershire sauce"", ""1/2 tsp. Kitchen Bouquet"", ""2 qt. beef stock or McKay's beef broth or George Washington broth""]","[""Saute onions until tender with the garlic."", ""Add remaining ingredients and cook for 1 hour in crock-pot on high or simmer on stove until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=895533,www.cookbooks.com,"[""red onion"", ""white onions"", ""yellow onions"", ""garlic"", ""margarine"", ""sugar"", ""thyme"", ""black pepper"", ""caraway seed"", ""bay leaf"", ""Worcestershire sauce"", ""Kitchen"", ""beef stock""]"
Mexican Corn Bread,"[""1 1/2 c. corn meal"", ""1 Tbsp. flour"", ""3 tsp. salt"", ""1/2 tsp. soda"", ""2 eggs, beaten"", ""1/2 c. salad oil"", ""1 c. buttermilk"", ""1 small can creamed corn"", ""3 to 6 chopped jalapeno peppers"", ""1/2 green pepper, chopped"", ""4 to 5 green onions, chopped"", ""1 1/2 c. grated Cheddar cheese""]","[""Mix cornmeal, flour, salt and soda."", ""Add buttermilk, eggs, oil and corn."", ""Beat and mix well."", ""Stir in peppers and green onions.""]",www.cookbooks.com/Recipe-Details.aspx?id=258638,www.cookbooks.com,"[""corn meal"", ""flour"", ""salt"", ""soda"", ""eggs"", ""salad oil"", ""buttermilk"", ""corn"", ""jalapeno peppers"", ""green pepper"", ""green onions"", ""Cheddar cheese""]"
Peanut Butter Pie,"[""1 (4 oz.) pkg. cream cheese"", ""3/4 to 1 c. peanut butter (smooth)"", ""1 c. powdered sugar"", ""1 (9 oz.) Cool Whip (8 oz. will also work)""]","[""Blend cream cheese and peanut butter."", ""Stir in powdered sugar and blend."", ""Add whipped topping, stirring until texture is smooth. Pour into a 9-inch baked pie shell."", ""Chill if you want to, but it is not necessary."", ""It is ready to eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=778397,www.cookbooks.com,"[""cream cheese"", ""peanut butter"", ""powdered sugar"", ""will also""]"
Cheesy Chicken,"[""boneless chicken breasts (8)"", ""2 (8 oz.) pkg. cream cheese"", ""2 cubes margarine or butter"", ""1 pkg. Swiss cheese"", ""bacon""]","[""Take skin off chicken."", ""Slice cream cheese and Swiss cheese into 1-inch slices."", ""Slice butter into pats."", ""Place 1 slice cream cheese, Swiss cheese and butter in middle of chicken breast."", ""Roll up over cheeses and wrap a slice of bacon around outside."", ""Place in baking dish."", ""Any extra cheese and butter can lay on top."", ""Bake at 350\u00b0 for 45 minutes to 1 hour until bacon is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=369563,www.cookbooks.com,"[""chicken breasts"", ""cream cheese"", ""margarine"", ""Swiss cheese"", ""bacon""]"
Pineapple Garlic Pork Chops,"[""4 boneless pork loin chops, 1-inch thick"", ""1 c. unsweetened pineapple juice"", ""2/3 c. dry sherry"", ""2 Tbsp. brown sugar"", ""1/2 tsp. crushed rosemary"", ""1 clove garlic, minced""]","[""Combine all ingredients except chops; mix well."", ""Place chops in shallow dish; pour marinade over chops."", ""Refrigerate overnight. Remove pork chops from marinade."", ""Broil 5-inches from heat 4 to 5 minutes on each side."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=330490,www.cookbooks.com,"[""pork loin chops"", ""pineapple juice"", ""sherry"", ""brown sugar"", ""rosemary"", ""clove garlic""]"
Creamy Potato Bake(This Is A Hit At Parties!)  ,"[""2 c. half and half"", ""1/4 c. butter or margarine"", ""1/2 tsp. salt"", ""2 (12 oz.) pkg. frozen shredded hash brown potatoes, thawed"", ""1/2 c. freshly grated Parmesan cheese""]","[""Heat oven to 350\u00b0."", ""Lightly grease 13 x 9-inch (3-quart) baking dish."", ""In small saucepan, heat half and half, margarine and salt until hot."", ""Do not boil."", ""Arrange potatoes evenly in greased pan, pour hot mixture over potatoes."", ""Sprinkle with cheese."", ""Bake at 350\u00b0 for 45 to 50 minutes or until light golden brown."", ""Yields 10 (1/2-cup) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=659134,www.cookbooks.com,"[""butter"", ""salt"", ""brown potatoes"", ""freshly grated Parmesan cheese""]"
Cream Cheese Icing,"[""1 stick margarine"", ""1 (8 oz.) pkg. cream cheese"", ""1 box powdered sugar"", ""2 tsp. vanilla flavoring""]","[""Mix all ingredients; beat well."", ""Spread between layers or over cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=280537,www.cookbooks.com,"[""margarine"", ""cream cheese"", ""powdered sugar"", ""vanilla flavoring""]"
Oven Swiss Steak,"[""1 lb. beef round or cubed steak"", ""2 Tbsp. flour"", ""1/4 tsp. celery salt"", ""dash of pepper"", ""2 Tbsp. oil"", ""1 small onion, sliced"", ""1 (16 oz.) can stewed tomatoes"", ""2 tsp. Worcestershire sauce"", ""1/8 tsp. garlic powder"", ""1 Tbsp. cold water"", ""2 tsp. cornstarch""]","[""Combine flour, celery salt and pepper."", ""Pound into meat."", ""Cook in hot oil until brown."", ""Mix sliced onion, undrained tomatoes and remaining ingredients."", ""Put meat in baking dish."", ""Add tomato mixture."", ""Cover with foil and bake at 350\u00b0 for 1 hour."", ""Remove meat and add water and cornstarch mixture to tomato sauce."", ""Cook until thick and bubbly."", ""Add meat."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=930877,www.cookbooks.com,"[""beef round"", ""flour"", ""celery salt"", ""pepper"", ""oil"", ""onion"", ""tomatoes"", ""Worcestershire sauce"", ""garlic powder"", ""cold water"", ""cornstarch""]"
Ham Loaf,"[""1 1/2 lb. fresh ground pork"", ""1 1/2 lb. ham, ground"", ""1/2 c. celery, diced fine"", ""1 1/2 c. cracker crumbs"", ""3/4 c. milk"", ""2 eggs"", ""1 tsp. salt"", ""dash of pepper""]","[""Mix all together."", ""Bake at 325\u00b0 for 1 1/2 to 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=784913,www.cookbooks.com,"[""fresh ground pork"", ""ham"", ""celery"", ""cracker crumbs"", ""milk"", ""eggs"", ""salt"", ""pepper""]"
Mozzarella Cheese,"[""2 gal. fresh goat milk"", ""1 c. buttermilk (I use Meadowbrook dairy buttermilk)"", ""2 Rennet (Junket) tablets, dissolved in a little cold water"", ""salt""]","[""A simple cheese recipe."", ""This vinegar cheese is easy to make and doesn't require fancy equipment.""]",www.cookbooks.com/Recipe-Details.aspx?id=813331,www.cookbooks.com,"[""fresh goat milk"", ""buttermilk"", ""tablets"", ""salt""]"
Teresa'S Pudding Dessert,"[""2 small boxes vanilla instant pudding"", ""1 (8 oz.) carton Cool Whip"", ""2 sq. unsweetened chocolate"", ""2 Tbsp. corn syrup"", ""1 1/2 c. powdered sugar"", ""3 c. milk"", ""1 box graham crackers"", ""6 Tbsp. margarine"", ""1 tsp. vanilla"", ""3 Tbsp. milk""]","[""Line the bottom of a 13 x 9-inch pan with graham crackers."", ""Mix pudding and 3 cups milk until thick; add Cool Whip."", ""Put half of mixture on graham crackers, then top with another layer of graham crackers."", ""Repeat layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=235700,www.cookbooks.com,"[""vanilla instant pudding"", ""unsweetened chocolate"", ""corn syrup"", ""powdered sugar"", ""milk"", ""graham crackers"", ""margarine"", ""vanilla"", ""milk""]"
Low-Fat Chili,"[""1 lb. ground turkey"", ""1 chopped onion"", ""5 cans light red kidney beans"", ""1 tsp. salt"", ""1 pkg. Barzi Fixins (1 1/2 oz.)"", ""1 large can whole tomatoes"", ""1 (12 oz.) can tomato paste""]","[""Fry turkey and onion together, then drain."", ""Mix in remaining ingredients and simmer for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=175376,www.cookbooks.com,"[""ground turkey"", ""onion"", ""light red kidney beans"", ""salt"", ""Fixins"", ""tomatoes"", ""tomato paste""]"
Tater Tot Casserole,"[""2 lb. ground chuck"", ""salt and pepper (slightly)"", ""2 onions, sliced"", ""2 cans undiluted celery soup"", ""2 (16 oz.) pkg. Tater Tots (unthawed)""]","[""Place meat in bottom of oblong casserole."", ""Mix in salt and pepper."", ""Place onions, sliced thin, on top of meat."", ""Spread undiluted celery soup on top of onions."", ""Place frozen Tater Tots on top."", ""Cover completely. Cook 1 hour in a 400\u00b0 oven in 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=173549,www.cookbooks.com,"[""ground chuck"", ""salt"", ""onions"", ""celery soup"", ""Tater""]"
Sun-Drop Pound Cake,"[""5 eggs"", ""3 c. sugar"", ""2 sticks butter"", ""1 tsp. lemon extract"", ""1/4 c. shortening"", ""3 c. plain flour"", ""1 tsp. vanilla extract"", ""6 oz. Sun-Drop""]","[""Cream sugar, butter and shortening."", ""Add flour and eggs."", ""Beat until blended."", ""Add extracts and Sun-Drop last."", ""Bake at 325\u00b0 for 1 hour and 15 minutes."", ""Use loaf pan or Bundt pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=517720,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""lemon extract"", ""shortening"", ""flour"", ""vanilla extract""]"
Fresh Apple Pound Cake,"[""1 c. shortening"", ""2 c. sugar"", ""5 eggs"", ""2 tsp. vanilla"", ""1 tsp. margarine"", ""3 c. plain flour"", ""1 1/2 tsp. cinnamon"", ""1 tsp. allspice"", ""1/2 tsp. nutmeg"", ""1/2 tsp. salt"", ""1/2 tsp. soda"", ""3/4 c. buttermilk"", ""1 c. fresh apples, grated"", ""1/2 c. chopped pecans""]","[""Preheat oven to 325\u00b0."", ""Cream shortening and sugar."", ""Add eggs, beating after each one."", ""Add vanilla and mix well."", ""Mix flour, spices, salt and soda together and add to sugar mixture alternately with buttermilk."", ""Fold in apples and pecans."", ""Blend well."", ""Pour into 10-inch well-greased and floured tube cake pan. Bake at 325\u00b0 for 1 hour and 20 minutes or until toothpick comes out clean."", ""Remove and brush with glaze.""]",www.cookbooks.com/Recipe-Details.aspx?id=448784,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""vanilla"", ""margarine"", ""flour"", ""cinnamon"", ""allspice"", ""nutmeg"", ""salt"", ""soda"", ""buttermilk"", ""fresh apples"", ""pecans""]"
Scalloped Corn,"[""1 (16 oz.) can cream-style corn"", ""1 c. skim milk"", ""1 egg, beaten"", ""1 c. cracker crumbs, divided"", ""2 Tbsp. chopped pimento"", ""1/4 c. chopped onion"", ""1 tsp. margarine"", ""dash of pepper""]","[""Preheat oven to 350\u00b0."", ""Combine corn and milk."", ""Stir in egg. Add 3/4 cup of crumbs, pimento, onion and pepper."", ""Mix well."", ""Pour into baking dish that has been sprayed with vegetable pan spray. Melt margarine."", ""Add remaining 1/4 cup cracker crumbs."", ""Spread over corn mixture."", ""Bake 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=179001,www.cookbooks.com,"[""cream-style"", ""milk"", ""egg"", ""cracker crumbs"", ""pimento"", ""onion"", ""margarine"", ""pepper""]"
Whole Wheat Rolls,"[""2 pkg. yeast"", ""1/2 c. water"", ""1 3/4 c. milk, scalded"", ""1/2 c. sugar"", ""3 Tbsp. shortening"", ""4 c. stirred whole wheat flour"", ""3 c. all purpose flour"", ""2 eggs, beaten""]","[""Dissolve yeast in warm water."", ""Combine milk, sugar, salt, shortening and cool to lukewarm."", ""Add 1 cup of each flour and beat well."", ""Add yeast mixture and eggs, stir in remaining flour 1 cup at a time until you can make a soft dough."", ""Place in greased bowl, turning once to grease surface, cover, place in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=117385,www.cookbooks.com,"[""yeast"", ""water"", ""milk"", ""sugar"", ""shortening"", ""whole wheat flour"", ""flour"", ""eggs""]"
Party Mints,"[""2 lb. powdered sugar"", ""8 oz. pkg. Philadelphia cream cheese"", ""oil flavoring of choice"", ""food coloring of choice""]","[""Set cream cheese out until it gets room temperature."", ""Then, in bowl with powdered sugar, mix together with hands until holds together and can form a ball."", ""Add several drops of flavoring and coloring."", ""Mix well."", ""Add flavoring until reaches desired taste. May add more powdered sugar if gets too moist.""]",www.cookbooks.com/Recipe-Details.aspx?id=418024,www.cookbooks.com,"[""powdered sugar"", ""Philadelphia cream cheese"", ""oil"", ""choice""]"
Peanut Butter Pie,"[""1 (3 oz.) pkg. cream cheese"", ""1 (9 oz.) Cool Whip"", ""1 c. crunchy peanut butter"", ""1/2 c. milk"", ""1 c. confectioners sugar"", ""1 (9-inch) graham cracker crust""]","[""Beat cheese until smooth."", ""Add sugar and peanut butter. Slowly add"", ""milk.\tFold"", ""in"", ""Cool\tWhip."", ""Add 1 cup semi-sweet chocolate morsels."", ""Pour all into crust."", ""Freeze until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=734561,www.cookbooks.com,"[""cream cheese"", ""crunchy peanut butter"", ""milk"", ""confectioners sugar"", ""graham cracker crust""]"
Punch,"[""1 (2 liter) ginger ale"", ""1 can orange juice"", ""1 can pineapple juice"", ""1 (2 liter) bottle orange pop"", ""1/4 c. sugar"", ""orange sherbet""]","[""Mix ginger ale, juices, pop and sugar."", ""Add sherbet by spoonfuls.""]",www.cookbooks.com/Recipe-Details.aspx?id=882861,www.cookbooks.com,"[""ginger ale"", ""orange juice"", ""pineapple juice"", ""orange pop"", ""sugar"", ""orange sherbet""]"
Mostaccioli-Broccoli Bake,"[""2 3/4 c. mostaccioli or penne macaroni"", ""1/4 c. margarine"", ""1/4 c. flour"", ""2 c. milk"", ""1/2 c. grated fresh Parmesan cheese"", ""1/2 tsp. salt"", ""1/2 tsp. garlic powder"", ""1/8 tsp. thyme"", ""1/8 tsp. nutmeg"", ""3 c. cooked, drained (cut up) broccoli"", ""1/2 c. shredded Swiss cheese""]","[""Cook mostaccioli according to package directions; drain. Rinse with cold water."", ""In medium saucepan, melt margarine."", ""Stir in flour until blended."", ""Add milk; cook until thickened, stirring constantly."", ""Stri in Parmesan cheese, salt, garlic powder, thyme and nutmeg."", ""Remove from heat."", ""In a large bowl, combine mostaccioli, cheese sauce and broccoli."", ""Spoon into a 12 x 9-inch baking dish."", ""Sprinkle Swiss cheese over top."", ""Bake at 375\u00b0 for 10 to 15 minutes until thoroughly heated.""]",www.cookbooks.com/Recipe-Details.aspx?id=498822,www.cookbooks.com,"[""mostaccioli"", ""margarine"", ""flour"", ""milk"", ""Parmesan cheese"", ""salt"", ""garlic powder"", ""thyme"", ""nutmeg"", ""broccoli"", ""Swiss cheese""]"
Sweet Potato Pie,"[""3 c. cooked, mashed sweet potatoes"", ""1 c. brown sugar"", ""1 c. white sugar"", ""1 tsp. baking soda"", ""1 tsp. baking powder"", ""1 tsp. cinnamon"", ""1/4 tsp. ground cloves"", ""1/4 tsp. ground allspice"", ""1 c. buttermilk"", ""3 eggs, slightly beaten"", ""1 tsp. vanilla"", ""2 unbaked pie shells""]","[""Beat all ingredients together."", ""Pour in unbaked pie shell and bake 45 minutes in a 350\u00b0 oven."", ""Place on a baking sheet to bake.""]",www.cookbooks.com/Recipe-Details.aspx?id=971244,www.cookbooks.com,"[""potatoes"", ""brown sugar"", ""white sugar"", ""baking soda"", ""baking powder"", ""cinnamon"", ""ground cloves"", ""ground allspice"", ""buttermilk"", ""eggs"", ""vanilla""]"
Sweet Potato Pie,"[""3 eggs"", ""1/2 c. sugar"", ""1/2 c. brown sugar"", ""1 Tbsp. flour"", ""1 stick melted margarine"", ""2 c. grated raw potatoes"", ""1/4 tsp. salt"", ""1 tsp. nutmeg"", ""1 tsp. cinnamon"", ""1 tsp. vanilla"", ""1 c. sweet milk""]","[""Blend eggs, sugar, flour, margarine, salt and spices; then mix in vanilla."", ""Add or mix in grated raw sweet potatoes."", ""Pour into unbaked pie shell and bake at 450\u00b0 for 10 minutes, then 350\u00b0 for 40 more minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=694493,www.cookbooks.com,"[""eggs"", ""sugar"", ""brown sugar"", ""flour"", ""margarine"", ""potatoes"", ""salt"", ""nutmeg"", ""cinnamon"", ""vanilla"", ""sweet milk""]"
Egg And Cheese Brunch Dish,"[""2 1/2 jars Kraft Old English cheese spread"", ""1 1/2 sticks butter"", ""1 tsp. dry mustard"", ""12 slices bread"", ""8 eggs"", ""3 1/2 c. milk"", ""1 can cubed chunky ham or 1 lb. cooled drained pork sausage""]","[""Soften and mix together first 3 ingredients."", ""Spread mixture on one side of bread slices; lay in 9 x 13-inch baking dish."", ""Beat eggs with milk."", ""Pour over."", ""Can add cubed ham or sausage."", ""Bake at 325\u00b0 for 1 hour and 15 minutes or until set."", ""Bake, covered, 45 minutes and uncovered for remaining time."", ""Can be made night before and refrigerated."", ""Just bake a little longer."", ""Can serve with mushroom soup 1/2 diluted.""]",www.cookbooks.com/Recipe-Details.aspx?id=366711,www.cookbooks.com,"[""English cheese spread"", ""butter"", ""dry mustard"", ""bread"", ""eggs"", ""milk"", ""ham""]"
Favorite Meat Loaf,"[""2 beaten eggs"", ""3/4 c. milk"", ""2/3 c. seasoned fine Italian bread crumbs"", ""3 Tbsp. grated onion"", ""1 tsp. salt"", ""1/2 tsp. ground sage"", ""1 1/2 lb. ground chuck beef""]","[""Mix all ingredients together."", ""Bake at 375\u00b0 in loaf pan until brown on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=528931,www.cookbooks.com,"[""eggs"", ""milk"", ""Italian bread"", ""onion"", ""salt"", ""ground sage"", ""ground chuck beef""]"
Banana Split Cake,"[""2 c. graham cracker crumbs"", ""5 Tbsp. melted butter"", ""2 c. powdered sugar"", ""1 tsp. vanilla"", ""2 eggs"", ""bananas"", ""1 stick butter"", ""1 (No. 2) can crushed pineapple"", ""10 oz. Cool Whip"", ""chopped nuts""]","[""Mix crumbs and melted butter in a 9 x 13-inch pan."", ""Beat powdered sugar, vanilla and stick of butter together for 10 minutes."", ""Add eggs and continue to beat until it looks like pudding."", ""Spread over crumb layer, peel bananas and slice over cream mixture; drain all juice from pineapple and put over bananas."", ""Cover with Cool Whip and sprinkle nuts."", ""Chill for 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072937,www.cookbooks.com,"[""graham cracker crumbs"", ""butter"", ""powdered sugar"", ""vanilla"", ""eggs"", ""bananas"", ""butter"", ""pineapple"", ""nuts""]"
Almond Pound Cake,"[""1 c. butter or margarine"", ""1/2 c. vegetable shortening"", ""3 c. sugar"", ""1/2 tsp. vanilla"", ""1 1/2 tsp. almond flavoring"", ""5 eggs"", ""3 1/2 c. plain sifted flour"", ""1/2 tsp. baking powder"", ""1 c. milk""]","[""Cream butter, shortening and sugar until very light and fluffy."", ""Add flavorings."", ""Add eggs one at a time and beat well. Add alternately the measured flour and baking powder with milk, beginning with flour mixture and ending with flour mixture."", ""Bake in a greased tube pan in a preheated 325\u00b0 oven for 1 1/2 hours or until cake tests done."", ""For a sheet cake, bake in a greased 11 x 15-inch pan at 350\u00b0 for 25 minutes or until cake tests done.""]",www.cookbooks.com/Recipe-Details.aspx?id=564952,www.cookbooks.com,"[""butter"", ""vegetable shortening"", ""sugar"", ""vanilla"", ""almond flavoring"", ""eggs"", ""flour"", ""baking powder"", ""milk""]"
Peanut Butter Cookies,"[""1/2 c. butter"", ""1/2 c. peanut butter"", ""1/2 c. granulated sugar"", ""1/2 c. brown sugar"", ""1 egg"", ""1/2 tsp. vanilla"", ""1 1/4 c. flour"", ""3/4 tsp. baking soda""]","[""Thoroughly cream butter, peanut butter, sugars, egg and vanilla."", ""Sift together dry ingredients, blend into creamed mixture."", ""Shape in 1-inch ball."", ""Criss-cross with fork."", ""Bake at 375\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=212608,www.cookbooks.com,"[""butter"", ""peanut butter"", ""sugar"", ""brown sugar"", ""egg"", ""vanilla"", ""flour"", ""baking soda""]"
Chocolate Pie Filling,"[""1 c. sugar"", ""2 Tbsp. cocoa"", ""3 Tbsp. flour"", ""2 egg yolks"", ""2 c. sweet milk"", ""1 Tbsp. butter"", ""1 tsp. vanilla""]","[""Mix sugar, cocoa and flour together."", ""Mix milk and eggs together."", ""Combine these 2 mixtures."", ""Cook in double boiler until thick."", ""Add butter as mixture starts to thicken."", ""Cool mixture. Add vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=269133,www.cookbooks.com,"[""sugar"", ""cocoa"", ""flour"", ""egg yolks"", ""sweet milk"", ""butter"", ""vanilla""]"
Bow Ties,"[""2 whole eggs"", ""3 egg yolks"", ""1/2 tsp. salt"", ""2 Tbsp. sugar"", ""1 Tbsp. butter"", ""1 tsp. vanilla"", ""1 jigger (3 Tbsp.) rum""]","[""Beat the eggs until well mixed."", ""Add butter, salt, sugar and vanilla."", ""Mix in flour, starting with 1 cup, until you form a soft dough."", ""Roll dough out real thin."", ""Cut in strips of 1 x 4-inches. Make a slit in center."", ""Pull one end through slit."", ""Fry in hot fat in frying pan until slightly tan in color."", ""Drain on absorbent paper and sprinkle with confectioners sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=527936,www.cookbooks.com,"[""eggs"", ""egg yolks"", ""salt"", ""sugar"", ""butter"", ""vanilla"", ""jigger""]"
Winter Chili Sauce,"[""1 large can Italian tomatoes"", ""3 large peppers"", ""3 medium onions"", ""1/2 c. sugar"", ""1/2 c. vinegar"", ""1 Tbsp. salt"", ""1 tsp. cinnamon"", ""1/4 tsp. cloves"", ""1/4 tsp. allspice"", ""1 hot pepper""]","[""Grind ingredients."", ""Cook until thickened."", ""Put in jars and refrigerate after it cools."", ""Makes 1 1/2 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=641265,www.cookbooks.com,"[""Italian tomatoes"", ""peppers"", ""onions"", ""sugar"", ""vinegar"", ""salt"", ""cinnamon"", ""cloves"", ""allspice"", ""hot pepper""]"
Blueberry Cake,"[""2 c. blueberries"", ""2 1/4 c. sifted flour"", ""1 1/2 tsp. baking powder"", ""3/4 tsp. salt"", ""1 1/2 c. sugar"", ""3/4 c. butter"", ""3 eggs, separated"", ""1/2 c.milk"", ""1 1/2 tsp. vanilla""]","[""First combine butter, sugar and beaten egg yolks in a bowl, then beat the egg whites in another bowl."", ""Add the remaining ingredients together and mix with the butter, sugar and beaten egg yolks."", ""Then fold in the egg whites."", ""Put in a 9 x 13-inch cake pan and sprinkle sugar on top."", ""Bake at 350\u00b0 for 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=636279,www.cookbooks.com,"[""blueberries"", ""flour"", ""baking powder"", ""salt"", ""sugar"", ""butter"", ""eggs"", ""c.milk"", ""vanilla""]"
Perfect Apple Pie,"[""6 or 7 apples, sliced"", ""3/4 to 1 c. brown sugar"", ""2 Tbsp. flour"", ""1/2 tsp. cinnamon"", ""2 Tbsp. butter"", ""dash of salt""]","[""Place apples in crust."", ""Sprinkle brown sugar over apples. Dust the flour over apples."", ""Dust cinnamon and salt over the apples."", ""Dot butter over apples."", ""Place crust on top."", ""Bake at 350\u00b0"", ""for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=709757,www.cookbooks.com,"[""apples"", ""brown sugar"", ""flour"", ""cinnamon"", ""butter"", ""salt""]"
Pumpkin Chocolate Chip Cookies,"[""1 c. butter"", ""1 c. sugar"", ""1 c. pumpkin (canned)"", ""1 egg"", ""3 tsp. vanilla"", ""2 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""2 to 3 tsp. cinnamon"", ""1/2 tsp. allspice"", ""12 oz. semi-sweet chocolate chips""]","[""Cream butter and sugar."", ""Add pumpkin, egg and vanilla and mix well."", ""Add dry ingredients and mix well."", ""Stir in chips."", ""Place teaspoonful on cookie sheets and bake at 375\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000560,www.cookbooks.com,"[""butter"", ""sugar"", ""pumpkin"", ""egg"", ""vanilla"", ""flour"", ""baking powder"", ""baking soda"", ""cinnamon"", ""allspice"", ""semi-sweet chocolate chips""]"
Potato Cake,"[""1 c. margarine"", ""2 c. sugar"", ""4 eggs"", ""2/3 c. milk"", ""1 c. hot mashed potatoes"", ""2 c. flour"", ""4 Tbsp. cocoa"", ""2 Tbsp. baking powder"", ""1/2 tsp. salt"", ""1 tsp. each clove; cinnamon; nutmeg"", ""1 c. chopped pecans"", ""1 tsp. vanilla"", ""powdered sugar""]","[""Combine all dry ingredients and set aside."", ""Cream together margarine, sugar and eggs."", ""Add milk and potatoes."", ""Add dry ingredients a little at a time."", ""Add vanilla and chopped pecans. Bake in greased Bundt pan at 350\u00b0 for 1 hour."", ""Sprinkle with powdered sugar when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=293325,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""milk"", ""hot mashed potatoes"", ""flour"", ""cocoa"", ""baking powder"", ""salt"", ""cinnamon"", ""pecans"", ""vanilla"", ""powdered sugar""]"
French Pastry,"[""3 c. flour"", ""1 1/4 c. shortening"", ""1 tsp. salt"", ""1 egg"", ""5 1/2 Tbsp. cold water"", ""1 tsp. vinegar""]","[""Sift and measure flour."", ""Add salt."", ""Cut in shortening until the size of peas."", ""Beat egg with water and vinegar."", ""Add to dry ingredients and mix."", ""Makes enough for 2 (2 crust) pies or 4 (1 crust) pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=888488,www.cookbooks.com,"[""flour"", ""shortening"", ""salt"", ""egg"", ""cold water"", ""vinegar""]"
Pig Picking Cake And Frosting,"[""1 box Duncan Hines butter cake mix"", ""4 eggs"", ""1/2 c. oil"", ""1 (11 oz.) can mandarin oranges with syrup""]","[""Beat ingredients together until smooth and oranges are broken into small pieces. Bake in three layers in greased and floured cake pans at 350\u00b0 for 25 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059013,www.cookbooks.com,"[""cake mix"", ""eggs"", ""oil"", ""oranges""]"
Buckeyes,"[""1 stick butter, softened"", ""1 lb. powdered sugar"", ""2 c. crunchy peanut butter"", ""3 c. Rice Krispies"", ""12 oz. chocolate chips"", ""1/3 stick paraffin wax""]","[""Mix butter, sugar, peanut butter and Rice Krispies well."", ""Form mixture in balls about the size of a walnut."", ""Melt chocolate chips and paraffin in double boiler."", ""Dip balls in this mixture and place on wax paper until chocolate is set.""]",www.cookbooks.com/Recipe-Details.aspx?id=161788,www.cookbooks.com,"[""butter"", ""powdered sugar"", ""crunchy peanut butter"", ""Rice Krispies"", ""chocolate chips"", ""paraffin""]"
Beef Stroganoff For 2,"[""1/2 box egg noodles, cooked"", ""1/2 stick butter"", ""1 lb. good beef (bite sizes)"", ""1 large can mushrooms, drained"", ""1/3 c. chopped onions"", ""1 Tbsp. flour"", ""1/2 can beef broth"", ""1 tsp. Dijon mustard"", ""1/2 c. sour cream"", ""1/2 tsp. dill""]","[""Brown little steaks in skillet on both sides."", ""Add 1 can Campbell's beef broth soup."", ""Add chopped onion and green pepper. Cook on low heat 1 hour."", ""When done, broth can be thickened with cornstarch.""]",www.cookbooks.com/Recipe-Details.aspx?id=543348,www.cookbooks.com,"[""egg noodles"", ""butter"", ""good beef"", ""mushrooms"", ""onions"", ""flour"", ""beef broth"", ""mustard"", ""sour cream"", ""dill""]"
Chicken Casserole,"[""1 chicken, cooked and deboned"", ""1 can celery soup"", ""1 small sour cream""]","[""Mix together and top with crushed Hi Ho crackers. Cook in oven at 350\u00b0 until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=623056,www.cookbooks.com,"[""chicken"", ""celery soup"", ""sour cream""]"
Deviled Eggs,"[""6 eggs"", ""1 Tbsp. mustard"", ""1 Tbsp. sugar"", ""1/4 c. Miracle Whip"", ""1/8 tsp. salt"", ""dash of pepper""]","[""Cook eggs 10 minutes, then drain off water."", ""Cover with cold water to cool eggs some, then peel hard-boiled eggs."", ""Cut into halves lengthwise"", ""and"", ""scoop"", ""yolks out into bowl."", ""Mash with fork until"", ""real"", ""fine, add mustard, Miracle Whip, sugar, salt and pepper."", ""Spoon"", ""into"", ""egg"", ""halves"", ""and"", ""sprinkle with paprika.""]",www.cookbooks.com/Recipe-Details.aspx?id=732221,www.cookbooks.com,"[""eggs"", ""mustard"", ""sugar"", ""Miracle"", ""salt"", ""pepper""]"
Vegetable Dip,"[""1/2 c. sour cream"", ""1/2 c. Cheez Whiz"", ""1/2 c. mayonnaise"", ""1 Tbsp. Worcestershire sauce"", ""1 Tbsp. dry instant Lipton onion soup""]","[""Mix all ingredients and refrigerate."", ""Serve with variety of fresh vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=371410,www.cookbooks.com,"[""sour cream"", ""mayonnaise"", ""Worcestershire sauce"", ""onion soup""]"
Oatmeal Molasses Drop Cookies,"[""1 1/4 c. sugar"", ""1/2 c. melted shortening"", ""2 eggs"", ""6 Tbsp. molasses"", ""1 3/4 c. flour"", ""1 tsp. cinnamon"", ""1 tsp. soda"", ""1 tsp. or less salt"", ""2 c. quick oats"", ""1/2 c. chopped nuts"", ""1 c. raisins""]","[""Cream together sugar and shortening."", ""Add eggs and molasses; mix well."", ""Mix flour, cinnamon, soda, salt and oats, then add to first mixture."", ""Add nuts and raisins to mixture."", ""Drop by teaspoon."", ""Bake 8 to 10 minutes at 375\u00b0 to 400\u00b0."", ""Makes about 5 dozen 2 1/2-inch cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=456517,www.cookbooks.com,"[""sugar"", ""shortening"", ""eggs"", ""molasses"", ""flour"", ""cinnamon"", ""soda"", ""salt"", ""oats"", ""nuts"", ""raisins""]"
Honey-Lime Sea Scallops(For The Microwave)  ,"[""1 lb. scallops"", ""3 Tbsp. lime juice"", ""1 Tbsp. vegetable oil"", ""1 Tbsp. honey"", ""1 Tbsp. low-sodium soy sauce"", ""1/4 tsp. ground ginger"", ""2 Tbsp. sesame seed""]","[""Combine ingredients."", ""Add scallops and toss to coat."", ""Cover and refrigerate 1 hour (stir occasionally)."", ""Remove scallops from marinade."", ""Reserve."", ""Thread scallops on 4 skewers."", ""Place skewers in shallow microwave dish and cover with plastic wrap."", ""Vent corner."", ""Cook 3 to 4 minutes on High (100%)."", ""Rotate dish 1/4 turn halfway."", ""Let stand 2 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1015778,www.cookbooks.com,"[""scallops"", ""lime juice"", ""vegetable oil"", ""honey"", ""soy sauce"", ""ground ginger"", ""sesame seed""]"
Chicken And Rice Casserole,"[""1 c. raw rice"", ""6 pieces raw chicken"", ""1 can cream of chicken soup"", ""1 can water"", ""1 small onion, chopped"", ""1 small bell pepper, chopped (optional)"", ""2 Tbsp. chopped pimiento (optional)""]","[""Spread rice in bottom of large casserole."", ""Put chicken on top of rice."", ""Mix soup and water and pour over chicken."", ""Add onions and other ingredients if desired."", ""Cover."", ""Bake at 350\u00b0 about 1 to 1 1/4 hours or until chicken and rice are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=412215,www.cookbooks.com,"[""rice"", ""chicken"", ""cream of chicken soup"", ""water"", ""onion"", ""bell pepper"", ""pimiento""]"
Toffee Bars,"[""1 c. shortening (may use 1/2 c. butter)"", ""1 c. brown sugar"", ""1 egg yolk"", ""1 Tbsp. vanilla"", ""2 c. flour"", ""1/2 lb. milk chocolate bar"", ""1/2 to 3/4 c. nuts, chopped well""]","[""Cream shortening and brown sugar together."", ""Add egg yolk and vanilla."", ""Add, by hand, flour (will be very heavy and dry). Grease cookie sheet (jelly roll pan works best), spread dough in by hand and pat down."", ""Bake at 350\u00b0 for 12 to 15 minutes (or less) until slightly brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=494458,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""egg yolk"", ""vanilla"", ""flour"", ""milk chocolate bar"", ""nuts""]"
Best Cake In The World,"[""1 yellow cake mix"", ""1 c. sugar"", ""1 small instant vanilla pudding"", ""coconut, chopped nuts and chopped maraschino cherries for decoration"", ""1 (20 oz.) can undrained crushed pineapple"", ""4 sliced bananas"", ""12 oz. carton Cool Whip""]","[""Bake cake mix as directed on package in 9 x 13-inch pan."", ""Boil for 5 minutes the pineapple with juice and the sugar."", ""Pour on top of hot cake and cool."", ""Add bananas on top."", ""Sprinkle with instant vanilla pudding."", ""Top with Cool Whip, then sprinkle with coconut, nuts and cherries."", ""Put in refrigerator for a day or two.""]",www.cookbooks.com/Recipe-Details.aspx?id=921443,www.cookbooks.com,"[""yellow cake"", ""sugar"", ""vanilla pudding"", ""coconut"", ""pineapple"", ""bananas""]"
Ham Casserole,"[""1 1/2 to 2 c. chopped up ham"", ""10 medium potatoes"", ""6 hard-boiled eggs"", ""1/2 lb. cheese (your choice; Cheddar or Jack, etc.)"", ""2 c. mayonnaise""]","[""Cut up ham in small pieces and mix in with the potatoes, eggs and cheese that have been cut into chunks."", ""Add the mayonnaise and mix well."", ""Put in baking dish and bake, covered, 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=55298,www.cookbooks.com,"[""ham"", ""potatoes"", ""eggs"", ""cheese"", ""mayonnaise""]"
Green Bean Casserole,"[""1/2 c. butter"", ""1/4 c. flour"", ""1 1/2 c. milk"", ""1 3 oz. can mushroom"", ""3/4 c. cheese (velveeta)"", ""1/4 tsp. tabasco sauce"", ""2 tsp. soy sauce"", ""1/3 c. onions"", ""1 tsp. salt"", ""dash of pepper"", ""1 tsp. accent seasonings"", ""2 cans of green beans"", ""1 can of water chestnuts""]","[""Melt butter and flour, then slowly add milk, cheese, tabasco, soy sauce and rest of seasonings until thick. Layer beans, mushrooms and water chestnuts in a greased 9x13 pan. Pour cheese mixture on top. Sprinkle sliced almonds on top if desired. Bake 350 degrees for one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=83300,www.cookbooks.com,"[""butter"", ""flour"", ""milk"", ""mushroom"", ""cheese"", ""tabasco sauce"", ""soy sauce"", ""onions"", ""salt"", ""pepper"", ""accent seasonings"", ""green beans"", ""water""]"
Polish Sausage And Lentils,"[""1 c. rinsed lentils"", ""2 Tbsp. vegetable oil"", ""2 medium onions, chopped"", ""3 cloves"", ""1 medium can tomatoes"", ""2 lb. Polish sausage"", ""1 tsp. sugar"", ""1/2 tsp. pepper"", ""salt to taste"", ""1 bay leaf""]","[""Rinse lentils."", ""Put in large saucepan with salted water to cover and cook over low heat for about 20 minutes or until tender and still holding shape."", ""Drain and reserve liquid.""]",www.cookbooks.com/Recipe-Details.aspx?id=654318,www.cookbooks.com,"[""rinsed lentils"", ""vegetable oil"", ""onions"", ""cloves"", ""tomatoes"", ""sausage"", ""sugar"", ""pepper"", ""salt"", ""bay leaf""]"
Apple Pie Candied Crust,"[""5 to 6 apples"", ""1 c. brown sugar"", ""1 c. sifted flour"", ""1/2 tsp. salt"", ""1/8 tsp. nutmeg"", ""1/2 c. butter""]","[""Slice apples directly into pie plate."", ""Mix remaining ingredients to a crumbly consistency and spread on top of apples. Bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=339243,www.cookbooks.com,"[""apples"", ""brown sugar"", ""flour"", ""salt"", ""nutmeg"", ""butter""]"
Seven Layer Salad,"[""1 head lettuce, torn in small pieces"", ""1 box frozen peas"", ""1 head cauliflower, torn up"", ""8 to 10 strips bacon, crisped and broken"", ""1 pkg. dry Hidden Valley ranch dressing"", ""1 pt. mayonnaise"", ""shredded cheese""]","[""Layer first six ingredients in large salad bowl."", ""Cover and refrigerate overnight."", ""Add cheese and toss before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=817531,www.cookbooks.com,"[""head lettuce"", ""frozen peas"", ""cauliflower"", ""bacon"", ""dry Hidden Valley ranch dressing"", ""mayonnaise"", ""cheese""]"
Microwave Chili,"[""2 lb. lean chili ground beef"", ""1 (16 oz.) can tomatoes, cut up"", ""2 Tbsp. chili powder"", ""2 tsp. cumin seed"", ""1 tsp. dried oregano"", ""1 Tbsp. brown sugar"", ""1/4 to 1/2 tsp. Tabasco"", ""1 onion, chopped"", ""2 cloves garlic, mashed"", ""2 (8 oz.) cans tomato sauce or 1 (8 oz.) can tomato sauce and 1 c. beef broth or consomme"", ""salt to taste""]","[""Combine meat, onion and garlic in a large casserole."", ""Cover and cook at High setting for 10 minutes or until meat loses its reddish color, stirring once or twice."", ""Add remaining ingredients, mixing thoroughly."", ""Cover casserole and heat until mixture comes to a boil."", ""Reduce microwave temperature to Slow or Defrost and cook for about 1 hour, stirring a few times."", ""After cooking, allow chili to stand for a few minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=970574,www.cookbooks.com,"[""lean chili ground beef"", ""tomatoes"", ""chili powder"", ""cumin"", ""oregano"", ""brown sugar"", ""Tabasco"", ""onion"", ""garlic"", ""tomato sauce"", ""salt""]"
Applesauce Pecan Bread,"[""2 eggs"", ""1 cup canned applesauce"", ""1 cup sugar"", ""1/3 cup vegetable oil"", ""3 Tbsp. milk"", ""1/2 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""2 cup flour"", ""1 cup finely chopped pecans"", ""1/2 cup mixed candied fruit, if desired"", ""1/2 tsp. cinnamon"", ""1/4 cup light brown sugar"", ""1/4 cup chopped pecans""]","[""Beat eggs until foamy, stir in applesauce, sugar, oil and milk."", ""Gradually add"", ""dry ingredients, stir in nuts and candied fruit."", ""Spread in greased 9 x 5 x 3 inch pan."", ""Sprinkle on top cinnamon, brown sugar and chopped pecans, press lightly with hand. Bake 350\u00b0 for 1 hour."", ""Can sprinkle confectionary sugar to cover top last 1/2 hour if too brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=58548,www.cookbooks.com,"[""eggs"", ""canned applesauce"", ""sugar"", ""vegetable oil"", ""milk"", ""cinnamon"", ""nutmeg"", ""baking soda"", ""baking powder"", ""salt"", ""flour"", ""pecans"", ""mixed candied fruit"", ""cinnamon"", ""light brown sugar"", ""pecans""]"
Crab Mold(Dip)  ,"[""1/4 c. mayonnaise"", ""1 can cream of mushroom soup"", ""6 oz. cream cheese"", ""1 envelope unflavored gelatin"", ""3 Tbsp. cold water"", ""3 green onions, chopped"", ""1/4 c. chopped celery"", ""1 small jar chipped pimentos"", ""dash of salt and pepper or seasoning of choice (Mrs. Dash is good)"", ""1 (7 oz.) can crab meat""]","[""Cream mayonnaise and cream cheese together."", ""Warm soup in small pan."", ""Dissolve gelatin in water and add to soup."", ""Add onions, celery, pimentos and seasonings into cream cheese mixture."", ""Pour soup into cream cheese mixture; stir well."", ""Add crab; mix well. Pour into a mold."", ""Refrigerate 1 hour or more."", ""Can serve from bowl like a dip or loosen by setting mold in hot water until side of mixture loosens from mold pan, then turn onto dish and serve with crackers or vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=371107,www.cookbooks.com,"[""mayonnaise"", ""cream of mushroom soup"", ""cream cheese"", ""unflavored gelatin"", ""cold water"", ""green onions"", ""celery"", ""pimentos"", ""salt"", ""crab meat""]"
Fruit Dip,"[""3 oz. pkg. instant vanilla pudding"", ""8 oz. Cool Whip"", ""1 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1/2 tsp. nutmeg"", ""2 to 3 Tbsp. Amaretto""]","[""Mix dry pudding mix with Cool Whip and add spices."", ""Stir in the Amaretto to taste."", ""Serve with fresh fruit dippers.""]",www.cookbooks.com/Recipe-Details.aspx?id=601340,www.cookbooks.com,"[""instant vanilla pudding"", ""cinnamon"", ""cloves"", ""nutmeg""]"
Shrimp Cheese Ball,"[""1 (8 oz.) pkg. cream cheese, softened"", ""1/2 tsp. prepared mustard"", ""1 tsp. soy sauce"", ""1 tsp. grated onion"", ""1 tsp. lemon juice"", ""dash of paprika"", ""1 (4 1/2 oz.) can tiny shrimp, drained"", ""chopped nuts""]","[""Combine all ingredients (except nuts) and chill for several hours."", ""Form into balls and roll in nuts."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=908337,www.cookbooks.com,"[""cream cheese"", ""mustard"", ""soy sauce"", ""onion"", ""lemon juice"", ""paprika"", ""tiny shrimp"", ""nuts""]"
Miniature Cheesecakes(1 Dozen)  ,"[""1 c. graham cracker crumbs"", ""1/4 c. melted margarine"", ""1/2 tsp. vanilla extract"", ""1 egg"", ""1/4 c. sugar"", ""8 oz. cream cheese"", ""cherry or blueberry pie filling (1/2 can)""]","[""Preheat oven to 350\u00b0."", ""Line 12 muffin cups with cupcake papers."", ""In a small bowl, mix the graham cracker crumbs and melted margarine together."", ""Divide the cracker mixture among the 12 cups, then press into the cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=927760,www.cookbooks.com,"[""graham cracker crumbs"", ""margarine"", ""vanilla extract"", ""egg"", ""sugar"", ""cream cheese"", ""cherry""]"
Chocolate Zucchini Cake,"[""1 c. brown sugar"", ""1/2 c. margarine"", ""3 eggs"", ""1/2 c. sour milk"", ""1/2 tsp. allspice"", ""1/2 tsp. salt"", ""4 Tbsp. cocoa"", ""1 c. chocolate chips"", ""1/2 c. chopped walnuts"", ""1/2 c. white sugar"", ""1/2 c. oil"", ""1 tsp. vanilla"", ""2 1/2 c. flour"", ""2 tsp. cinnamon"", ""2 tsp. baking soda"", ""3 c. finely grated and drained zucchini""]","[""Cream together sugars, eggs, margarine and oil. Add vanilla and sour milk. Add dry ingredients and mix well. Add zucchini and mix. Pour into a greased and floured 9 x 13 pan. Sprinkle with chocolate chips and walnuts. Bake at 325\u00b0 for 40 to 45 minutes or until center is firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=28392,www.cookbooks.com,"[""brown sugar"", ""margarine"", ""eggs"", ""sour milk"", ""allspice"", ""salt"", ""cocoa"", ""chocolate chips"", ""walnuts"", ""white sugar"", ""oil"", ""vanilla"", ""flour"", ""cinnamon"", ""baking soda"", ""zucchini""]"
Gelatin Trifle,"[""1 small strawberry jello"", ""3/4 c. boiling water"", ""1/2 c. cold water"", ""ice cubes"", ""1 c. sliced strawberries"", ""1 c. sliced bananas"", ""2 c. 1/2-inch pound cake cubes"", ""1/4 c. orange juice"", ""1 1/2 c. cold milk"", ""1 small instant vanilla pudding"", ""1/2 c. Cool Whip""]","[""Dissolve jello in hot water."", ""Combine cold water and ice cubes to make 1 1/4 cups."", ""Add to jello, stirring until slightly thickened."", ""Stir in strawberries and bananas."", ""Place cake cubes in large bowl."", ""Sprinkle with orange juice."", ""Spoon jello mixture over cake and chill 10 to 15 minutes."", ""Mix pudding; let stand a few minutes to thicken."", ""Fold in Cool Whip."", ""Spoon over jello in bowl. Chill."", ""Garnish with Cool Whip and whole strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=543604,www.cookbooks.com,"[""strawberry jello"", ""boiling water"", ""cold water"", ""strawberries"", ""bananas"", ""cake cubes"", ""orange juice"", ""cold milk"", ""vanilla pudding""]"
Chicken-Rice Casserole,"[""1/2 c. mushrooms, sliced"", ""3 c. rice, cooked"", ""2 Tbsp. flour"", ""1/2 c. chopped onion"", ""2 Tbsp. parsley, minced"", ""1/4 tsp. pepper"", ""3 c. chicken, cooked and diced"", ""1 1/2 c. light cream"", ""1/2 c. butter"", ""1 chicken bouillon cube"", ""3/4 tsp. salt"", ""1/4 c. bread crumbs or crushed potato chips""]","[""Drain mushrooms; reserve liquid."", ""Combine liquid and enough hot water to make 1 cup."", ""Add bouillon cube."", ""Saute onion and mushrooms in butter in skillet; stir in flour."", ""Gradually add bouillon and cream."", ""Cook over medium heat until mixture thickens. Add rice, chicken, parsley, salt and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=286782,www.cookbooks.com,"[""mushrooms"", ""rice"", ""flour"", ""onion"", ""parsley"", ""pepper"", ""chicken"", ""light cream"", ""butter"", ""chicken"", ""salt"", ""bread crumbs""]"
Spanish Rice,"[""1/2 c. diced onions"", ""2 Tbsp. shortening"", ""1 1/2 to 2 c. tomato juice"", ""1/2 c. water"", ""2 medium diced green peppers"", ""1 1/2 lb. ground beef"", ""1 c. cooked rice"", ""salt and pepper to taste""]","[""Brown onions lightly in shortening."", ""Add meat."", ""Break up particles so meat mixture is very fine."", ""When brown, drain and add peppers, tomato juice and water."", ""Add rice. Season to taste, stirring well."", ""Bring to a boil."", ""Reduce heat."", ""Let simmer about 30 minutes or until peppers are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=864723,www.cookbooks.com,"[""onions"", ""shortening"", ""tomato juice"", ""water"", ""green peppers"", ""ground beef"", ""rice"", ""salt""]"
Old Fashioned Pot Roast,"[""3 to 5 lb. roast (beef or pork)"", ""salt and pepper"", ""3 to 4 Tbsp. flour"", ""2 Tbsp. oil"", ""1 medium onion, sliced or quartered"", ""potatoes and carrots""]","[""Trim roast; salt and pepper."", ""Sprinkle with flour and pat all sides of roast to be sure it is well coated with seasonings and flour."", ""Heat oil in a Dutch oven; brown all sides of the roast, remove and set aside."", ""If there is not enough oil remaining in the Dutch oven, add a little more and make a roux by browning some of the remaining flour in the oil and then adding water."", ""Return roast to pan with the onion; cover and bring to a slow boil."", ""Lower heat and cook slowly for 1 to 2 hours depending on size of the roast. The last 30 minutes, add potatoes and carrots."", ""Serve with rice and salad for a full meal.""]",www.cookbooks.com/Recipe-Details.aspx?id=244505,www.cookbooks.com,"[""beef"", ""salt"", ""flour"", ""oil"", ""onion"", ""potatoes""]"
Mexican Cornbread,"[""1 c. yellow cornmeal"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda"", ""1/3 c. melted bacon grease or oil"", ""1 (8 oz.) carton sour cream"", ""1 (15 oz.) can cream-style corn"", ""2 eggs, beaten"", ""1 c. grated Cheddar cheese"", ""1 (4 oz.) can chopped green chilies""]","[""Preheat oven to 375\u00b0."", ""Grease an 8 x 11-inch pan. Combine cornmeal, salt and soda; blend well. Stir in bacon grease."", ""Add sour cream, corn and eggs, mixing well. Spoon half of the batter into prepared pan."", ""Sprinkle with cheese and chilies."", ""Cover with remaining cornbread batter."", ""Bake at 375\u00b0 for 35 to 40 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=747034,www.cookbooks.com,"[""yellow cornmeal"", ""salt"", ""baking soda"", ""bacon"", ""sour cream"", ""cream-style"", ""eggs"", ""Cheddar cheese"", ""green chilies""]"
Scalloped Corn,"[""2 cans cream-style corn"", ""2 eggs"", ""1 Tbsp. sugar"", ""1/2 c. milk"", ""8 saltine crackers"", ""4 Tbsp. butter""]","[""Put corn in baking dish."", ""Beat eggs and add sugar and milk. Pour over corn."", ""Crumble crackers; melt butter and stir together. Sprinkle over top and cook at 325\u00b0 for 45 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=732047,www.cookbooks.com,"[""cream-style"", ""eggs"", ""sugar"", ""milk"", ""crackers"", ""butter""]"
Pineapple Chutney,"[""2 limes"", ""1 jalapeno chile finely chopped"", ""1/2 sm. red onion, chopped"", ""3/4 c. brown sugar"", ""2 Tbsp. minced fresh ginger"", ""1/2 tsp. salt"", ""1 c. pineapple tidbits or ripe one chopped small"", ""2 oranges peeled and chopped or can of mandarins"", ""1 c. dark raisins"", ""1 can tomato soup"", ""1-8 oz. cream cheese"", ""1 1/2 envelopes of knox gelatin"", ""2 diced hard boiled eggs"", ""3/4 cup diced celery"", ""1/2 cup diced onion"", ""2 drops Tabasco or horseradish"", ""1 cup mayonnaise"", ""2 cans baby shrimp (10 oz. cans)""]","[""Combine both mixtures together."", ""Put in smaller containers and cover (such as plastic butter dish)."", ""Refrigerate/chill."", ""Serve with crackers or vegetables as dip.""]",www.cookbooks.com/Recipe-Details.aspx?id=49811,www.cookbooks.com,"[""limes"", ""red onion"", ""brown sugar"", ""fresh ginger"", ""salt"", ""pineapple"", ""oranges"", ""dark raisins"", ""tomato soup"", ""cream cheese"", ""gelatin"", ""eggs"", ""celery"", ""onion"", ""horseradish"", ""mayonnaise"", ""baby shrimp""]"
Cranberry Jello,"[""1 bag fresh cranberries"", ""1 large box cherry Jell-O"", ""2 c. sugar"", ""1 large can crushed pineapple"", ""2 apples, peeled and chopped"", ""1 c. nuts"", ""1 c. water""]","[""Cook cranberries in water on high until all cranberries pop. Add Jell-O and sugar."", ""Add pineapple, apples and nuts."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=677460,www.cookbooks.com,"[""fresh cranberries"", ""O"", ""sugar"", ""pineapple"", ""apples"", ""nuts"", ""water""]"
Pea Soup(Reduced Fat)  ,"[""2 c. dry split peas"", ""2 qt. water"", ""4 slices raw bacon"", ""1 onion, chopped"", ""3 bay leaves"", ""1/2 c. chopped carrots"", ""1/4 c. chopped celery"", ""pepper to taste""]","[""Heat all ingredients until boiling; then simmer until peas are done (about 2 to 3 hours).""]",www.cookbooks.com/Recipe-Details.aspx?id=899133,www.cookbooks.com,"[""peas"", ""water"", ""bacon"", ""onion"", ""bay leaves"", ""carrots"", ""celery"", ""pepper""]"
Brownies,"[""1/2 c. margarine"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1/2 c. nuts"", ""2 eggs"", ""1/3 c. cocoa"", ""1/2 c. self-rising flour""]","[""Cream margarine, sugar and vanilla."", ""Beat in eggs."", ""Blend in cocoa, then stir in flour and nuts."", ""Pour into a small pan and cook at 325\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=904899,www.cookbooks.com,"[""margarine"", ""sugar"", ""vanilla"", ""nuts"", ""eggs"", ""cocoa"", ""flour""]"
Applesauce Bread,"[""1 3/4 c. flour"", ""2/3 c. sugar"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""1 1/2 tsp. cinnamon"", ""1/2 c. margarine, chilled"", ""1 c. granola cereal"", ""2 eggs"", ""1 c. applesauce"", ""1/2 c. raisins""]","[""In large bowl, sift together the first 6 ingredients."", ""Cut in margarine with fork."", ""The mixture should resemble coarse crumbs. Stir in granola cereal."", ""In small mixing bowl, beat eggs."", ""Stir in applesauce."", ""Fold egg mixture into dry ingredients; mix until just moist."", ""Pour into greased 8 x 4-inch loaf pan."", ""Bake in a 350\u00b0 oven for 50 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=762141,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""cinnamon"", ""margarine"", ""granola cereal"", ""eggs"", ""applesauce"", ""raisins""]"
Corn Casserole,"[""2 Tbsp. butter"", ""2 Tbsp. flour"", ""1/4 tsp. salt and pepper"", ""1 c. milk"", ""1 can creamed corn"", ""2 eggs, beaten"", ""Ritz cracker crumbs""]","[""Mix"", ""butter,"", ""salt, pepper, flour and milk."", ""Cook until smooth and"", ""bubbly."", ""Boil 1 minute, stirring constantly."", ""Add corn"", ""and eggs."", ""Pour into greased dish and sprinkle with Ritz cracker crumbs."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=925769,www.cookbooks.com,"[""butter"", ""flour"", ""salt"", ""milk"", ""corn"", ""eggs"", ""cracker crumbs""]"
French Silk Pie,"[""3/4 c. sugar"", ""1 oz. chocolate, melted"", ""2 eggs"", ""1/2 c. butter (not margarine)"", ""1 tsp. vanilla"", ""8-inch pie crust"", ""whipped cream""]","[""Cream butter and sugar on high speed for at least 10 minutes. Add melted chocolate and continue beating on high speed for another 10 minutes."", ""Add eggs, one at a time, beating on high speed for 10 minutes between each egg."", ""Add vanilla."", ""Mix well."", ""Mixture wil be very creamy and rather thin."", ""Pour into cooled, baked 8-inch pie crust and place in refrigerator until firm, 2 to 3 hours."", ""Serve very thin slices since this is very rich!"", ""Garnish with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=332438,www.cookbooks.com,"[""sugar"", ""chocolate"", ""eggs"", ""butter"", ""vanilla"", ""crust"", ""whipped cream""]"
Preacher'S Cookies,"[""1/2 c. milk"", ""1/4 c. butter"", ""2 c. sugar"", ""4 Tbsp. cocoa"", ""pinch of salt"", ""3 c. quick oats"", ""1/2 c. peanut butter"", ""1 tsp. vanilla""]","[""Mix milk, butter, sugar, cocoa and salt."", ""Bring to rolling boil over medium heat."", ""Remove from heat."", ""Add oatmeal, peanut butter and vanilla; mix well."", ""Drop by spoon onto large cookie sheet or wax paper."", ""Cool and enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=530780,www.cookbooks.com,"[""milk"", ""butter"", ""sugar"", ""cocoa"", ""salt"", ""oats"", ""peanut butter"", ""vanilla""]"
Sour Cream Pound Cake,"[""1 c. soft margarine"", ""6 eggs"", ""1/4 tsp. baking soda"", ""1 c. cultured sour cream"", ""1/2 tsp. orange extract"", ""2 2/3 c. sugar"", ""3 c. flour"", ""1/2 tsp. salt"", ""1/2 tsp. lemon extract"", ""1/2 tsp. vanilla""]","[""Have margarine and eggs at room temperature."", ""Beat margarine until creamy; add sugar and beat until fluffy."", ""Add eggs, one at a time, beating for 1 minute after each addition, then 2 minutes more after all eggs have been added."", ""Sift together flour, baking soda and salt."", ""Add to sugar mixture alternately with sour cream, beginning and ending with flour."", ""Add flavorings and beat until well blended."", ""Pour into 10-inch Bundt pan and bake for 1 1/2 hours at 350\u00b0."", ""Cool on rack for 15 minutes before removing from pan. Sprinkle with powdered sugar when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=249335,www.cookbooks.com,"[""margarine"", ""eggs"", ""baking soda"", ""sour cream"", ""orange extract"", ""sugar"", ""flour"", ""salt"", ""lemon extract"", ""vanilla""]"
Lucy Anne'S Quick Dessert,"[""1/2 gal. vanilla ice cream"", ""2 small pkg. coconut cream instant pudding"", ""1/2 to 1 c. milk""]","[""Mix all the ingredients until creamy."", ""Take 30 Ritz crackers and melt butter or margarine over them."", ""Sprinkle on top of dessert and refrigerate."", ""Crush crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=950944,www.cookbooks.com,"[""vanilla ice cream"", ""coconut cream"", ""milk""]"
Lefse(Norwegian)  ,"[""4 medium Russet potatoes, mashed"", ""1/3 stick butter"", ""3 Tbsp. milk"", ""1 c. flour""]","[""Add mashed potatoes, butter and milk."", ""Let cool."", ""Once cool, add 1 cup flour."", ""Knead until smooth."", ""Heat electric frypan to 400\u00b0."", ""Take a large spoonful and roll it out until it is flat and thin (but thick enough to pick up with a spatula)."", ""\""Fry\"" dry (no oil in pan); turn and bake other side."", ""Should have light brown spots, but be soft and flexible.""]",www.cookbooks.com/Recipe-Details.aspx?id=625967,www.cookbooks.com,"[""potatoes"", ""butter"", ""milk"", ""flour""]"
Peanut Butter Pound Cake,"[""1/2 c. crunchy peanut butter"", ""1/4 c. oil"", ""1 c. Crisco"", ""2 1/2 c. sugar"", ""5 eggs"", ""3 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. milk"", ""1 tsp. vanilla"", ""1 1/2 Tbsp. cocoa""]","[""Cream the peanut butter, oil, Crisco and sugar."", ""Add eggs one at a time."", ""Add flour, baking powder, salt, milk and vanilla; mix well."", ""Take out 1 1/2 cups of batter."", ""Add cocoa to that and mix. Pour batter in greased tube pan."", ""Then take cocoa batter and whirl into batter a few times."", ""Try not to hit sides of pan."", ""Put pan of water under cake to keep moist while baking."", ""Bake 1 1/2 hours at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=838412,www.cookbooks.com,"[""crunchy peanut butter"", ""oil"", ""Crisco"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""vanilla"", ""cocoa""]"
Vegetable Medley,"[""1 pkg. California Blend vegetables"", ""1 can cream of mushroom soup"", ""1 c. Cheddar cheese"", ""1/3 c. sour cream"", ""1 small can French fried onions""]","[""Mix ingredients using 1/2 of cheese and 1/2 onion."", ""Put in a casserole dish."", ""Bake 25 minutes at 350\u00b0."", ""Add rest of onion and cheese."", ""Put back in oven another 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059953,www.cookbooks.com,"[""California"", ""cream of mushroom soup"", ""Cheddar cheese"", ""sour cream"", ""onions""]"
Beer Cheese Soup,"[""1/2 cube margarine"", ""1/2 c. 1/8-inch diced celery"", ""1/2 c. flour"", ""2 1/2 pt. chicken stock"", ""2 Tbsp. grated Parmesan cheese"", ""1/4 tsp. Accent"", ""1/2 c. 1/8-inch diced carrots"", ""1/2 c. 1/8-inch diced onions"", ""1/2 tsp. dry mustard"", ""6 oz. grated sharp Cheddar cheese"", ""1 can beer"", ""salt and pepper to taste""]","[""Saute vegetables in margarine until tender, but not browned. Blend in flour, dry mustard and chicken broth."", ""Cook at least 5 minutes."", ""Blend in Cheddar cheese, Parmesan cheese and beer."", ""Let simmer at least 10 minutes."", ""Season and serve with French bread and tossed salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=1018806,www.cookbooks.com,"[""margarine"", ""celery"", ""flour"", ""chicken stock"", ""Parmesan cheese"", ""Accent"", ""carrots"", ""onions"", ""dry mustard"", ""grated sharp"", ""beer"", ""salt""]"
Diabetic Cake,"[""2 c. water"", ""2 c. raisins"", ""1 c. unsweetened applesauce"", ""2 eggs"", ""2 Tbsp. liquid sweetener"", ""3/4 c. cooking oil"", ""1 tsp. soda"", ""2 c. flour"", ""1 1/2 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. vanilla""]","[""Preheat oven to 350\u00b0."", ""Cook raisins in water until water evaporates."", ""Add to applesauce, eggs, water and oil; mix well. Blend soda and flour."", ""Add cinnamon, nutmeg and vanilla."", ""Pour into 2 (8 x 8-inch) cake pans or greased loaf pan."", ""Bake at 350\u00b0 for 25 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=591870,www.cookbooks.com,"[""water"", ""raisins"", ""unsweetened applesauce"", ""eggs"", ""liquid sweetener"", ""cooking oil"", ""soda"", ""flour"", ""cinnamon"", ""nutmeg"", ""vanilla""]"
Lavender Lemonade,"[""12 oz. can lemonade concentrate"", ""1/4 cup lavender (can get at health food store)"", ""2 cups boiling water""]","[""Combine lemonade and 1 gallon cold water."", ""Steep lavender for 10 minutes in boiling water."", ""Strain and pour into lemonade mix. Great for entertaining at showers, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=109279,www.cookbooks.com,"[""concentrate"", ""lavender"", ""boiling water""]"
Pizza Crust,"[""1/2 c. warm water"", ""1 pkg. active dry yeast"", ""1 1/2 c. flour"", ""1/2 tsp. salt"", ""1 Tbsp. oil""]","[""Dissolve yeast in water."", ""Let stand 5 minutes."", ""Stir in flour, salt and oil."", ""Knead until a smooth ball."", ""Let rise in a greased, covered bowl about 10 minutes."", ""Pat in a greased pizza pan or cookie sheet."", ""Bake at 425\u00b0 for 20 to 25 minutes."", ""I double this recipe for an easier to handle, thicker crust!""]",www.cookbooks.com/Recipe-Details.aspx?id=934460,www.cookbooks.com,"[""warm water"", ""active dry yeast"", ""flour"", ""salt"", ""oil""]"
Marvelous Fruity Melody,"[""1 (16 oz.) can fruit cocktail, well drained"", ""2 c. Baker's Angel Flake coconut"", ""1/2 c. milk"", ""2 c. miniature marshmallows"", ""1 (8 oz.) carton Cool Whip""]","[""Combine all ingredients, mixing well."", ""Chill about 1 hour. Makes 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=460783,www.cookbooks.com,"[""fruit cocktail"", ""coconut"", ""milk"", ""marshmallows""]"
Beefy Cheese Ball,"[""1 jar chipped beef, chopped fine"", ""12 oz. softened cream cheese"", ""1/2 cup finely chopped shallots"", ""1 Tbsp. Worcestershire sauce"", ""1/2 cup pecans, ground""]","[""Combine all ingredients except nuts."", ""Shape into a ball and roll in nuts."", ""Chill and serve with wheat crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=109471,www.cookbooks.com,"[""beef"", ""cream cheese"", ""shallots"", ""Worcestershire sauce"", ""pecans""]"
Magnolia Date Nut Roll,"[""2 c. vanilla wafer crumbs (1/2 lb.)"", ""1/2 c. chopped nuts"", ""1 c. chopped dates"", ""1/2 c. Magnolia condensed milk"", ""2 tsp. lemon juice""]","[""Mix all ingredients together well."", ""Roll into long log roll and chill in refrigerator for about 12 hours."", ""Slice and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=401403,www.cookbooks.com,"[""vanilla wafer crumbs"", ""nuts"", ""dates"", ""Magnolia condensed milk"", ""lemon juice""]"
Fresh Berry Coffee Cake,"[""1 1/2 c. sifted flour"", ""1 tsp. baking powder"", ""1/4 tsp. salt"", ""1/2 c. unsalted margarine, softened"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla extract"", ""3 Tbsp. sour cream"", ""1/3 c. milk"", ""1 1/2 c. blueberries"", ""1/3 c. sugar"", ""1/4 c. flour"", ""1/2 tsp. cinnamon"", ""3 Tbsp. butter, softened""]","[""Sift 1 1/2 cups flour, baking powder and salt into bowl. Cream 1/2 cup margarine and 1 cup sugar in mixer bowl until smooth."", ""Add eggs 1 at a time, mixing well after each addition. Add vanilla and sour cream; mix well."", ""Add flour mixture alternately with milk, mixing well after each addition and beginning and ending with flour mixture."", ""Spoon half the batter into greased 9-inch baking pan."", ""Top with blueberries, then remaining batter."", ""Combine remaining 1/3 cup sugar, 1/4 cup flour and cinnamon in small bowl; mix well."", ""Cut in butter until crumbly."", ""Sprinkle over batter."", ""Bake at 350\u00b0 for 30 to 35 minutes or until golden brown."", ""Cool on wire rack for 5 minutes."", ""Serve warm."", ""Yield:"", ""9 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=504260,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""unsalted margarine"", ""sugar"", ""eggs"", ""vanilla extract"", ""sour cream"", ""milk"", ""blueberries"", ""sugar"", ""flour"", ""cinnamon"", ""butter""]"
Salmon Patties,"[""1 lb. can salmon"", ""2/3 c. seasoned dry bread crumbs or 2/3 c. cracker crumbs"", ""1 1/2 Tbsp. instant minced onion"", ""2 Tbsp. chopped green onions"", ""1 egg, slightly beaten"", ""2/3 c. evaporated milk"", ""3 Tbsp. melted butter"", ""vegetable oil""]","[""Remove skin and bones from salmon."", ""In a large mixing bowl, flake salmon with a fork."", ""Add bread crumbs, minced onion, green onions, beaten egg, milk and butter."", ""Mix well."", ""Shape into patties."", ""Fry in deep fat until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=990641,www.cookbooks.com,"[""salmon"", ""bread crumbs"", ""onion"", ""green onions"", ""egg"", ""milk"", ""butter"", ""vegetable oil""]"
Old-Fashioned Tea Cakes,"[""1 egg"", ""1/2 c. vegetable shortening"", ""1 c. sugar"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1 tsp. buttermilk"", ""1 tsp. baking powder"", ""1 tsp. vanilla extract"", ""1 1/2 c. self-rising flour"", ""sugar for topping""]","[""Preheat oven to 325\u00b0."", ""Mix together everything except the flour."", ""Stir in flour just to mix and roll out the dough."", ""Cut into desired shapes."", ""Bake on ungreased cookie sheets for 12 minutes."", ""Remove from oven and sprinkle tops with sugar before removing cookies from pan."", ""Cool on wire racks.""]",www.cookbooks.com/Recipe-Details.aspx?id=329398,www.cookbooks.com,"[""egg"", ""vegetable shortening"", ""sugar"", ""baking soda"", ""salt"", ""buttermilk"", ""baking powder"", ""vanilla extract"", ""flour"", ""sugar""]"
Indonesian Marinade(Yields 4 Portions)  ,"[""2 Tbsp. soy sauce"", ""2 Tbsp. lime juice"", ""1 Tbsp. molasses"", ""1 Tbsp. curry powder"", ""1 tsp. instant minced garlic""]","[""Marinate chicken or shrimp for 15 minutes and broil.""]",www.cookbooks.com/Recipe-Details.aspx?id=244872,www.cookbooks.com,"[""soy sauce"", ""lime juice"", ""molasses"", ""curry powder"", ""garlic""]"
Breakfast Blintz Souffle,"[""1 doz. frozen cheese blintzes"", ""1 1/2 tsp. vanilla"", ""1/4 c. sugar"", ""1/2 cube butter"", ""1 1/2 c. sour cream"", ""4 eggs""]","[""Melt butter in a 13 x 9-inch pan."", ""Put frozen blintzes in dish and coat well with butter."", ""Mix remaining ingredients with electric mixer and pour over blintzes."", ""Be sure to cover all. Bake 50 minutes at 350\u00b0."", ""Serve with applesauce, sour cream or jam.""]",www.cookbooks.com/Recipe-Details.aspx?id=578148,www.cookbooks.com,"[""frozen cheese blintzes"", ""vanilla"", ""sugar"", ""butter"", ""sour cream"", ""eggs""]"
Tirami Su,"[""1 lb. Mascarpone cheese"", ""1/2 tsp. salt"", ""1/2 lb. sugar"", ""5 egg whites (Egg Beaters are okay)"", ""2 Tbsp. Marsala"", ""1 pkg. ladyfingers (Italian)"", ""1/2 c. Espresso or regular coffee, sweetened"", ""chocolate powder""]","[""Beat egg whites until fluffy."", ""Blend in sugar and salt."", ""Place Mascarpone in bowl; stir until smooth."", ""Blend into egg mixture. Add Marsala; beat until fluffy."", ""Place enough ladyfingers to cover bottom of dish."", ""Brush with sweetened Espresso (do not soak cookies)."", ""Place 1/2 of cheese mixture over ladyfingers."", ""Dust with chocolate powder."", ""Repeat process, placing another layer of ladyfingers on top of first layer."", ""Brush with Espresso."", ""Put in remaining cheese mixture; dust with chocolate powder."", ""Chill before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=799251,www.cookbooks.com,"[""Mascarpone cheese"", ""salt"", ""sugar"", ""egg whites"", ""Marsala"", ""ladyfingers"", ""Espresso"", ""chocolate powder""]"
Spinach Cheese Bake,"[""2 (10 oz.) pkg. frozen chopped spinach, thawed"", ""1 lb. bulk Italian sausage"", ""1 (8 oz.) can tomato sauce"", ""2 c. cream-style cottage cheese"", ""1/2 c. grated Parmesan cheese"", ""1 slightly beaten egg"", ""1 (8 oz.) pkg. (2 c.) shredded Mozzarella cheese"", ""2 c. herb seasoned croutons""]","[""Drain spinach thoroughly, squeezing out liquid."", ""In skillet, cook sausage until brown; drain fat."", ""Stir in tomato sauce; set aside."", ""In large bowl, combine drained spinach, cottage cheese, Parmesan and egg; spread mixture in bottom of 12 x 7 1/2 x 2-inch baking dish."", ""Spoon sausage mixture over spinach mixture."", ""Top with Mozzarella; cover and chill several hours or overnight."", ""Before serving, sprinkle croutons over cheese."", ""Bake at 350\u00b0 for 40 minutes."", ""Serves 8. Contains 344 calories, 20 gr. fat, 86 mg. cholesterol.""]",www.cookbooks.com/Recipe-Details.aspx?id=427084,www.cookbooks.com,"[""Italian sausage"", ""tomato sauce"", ""cream-style"", ""Parmesan cheese"", ""egg"", ""Mozzarella cheese"", ""herb seasoned croutons""]"
Best Chocolate Chip Pie,"[""2 eggs, beaten"", ""1/2 c. butter, melted"", ""1/4 c. cornstarch"", ""1 (16 oz.) pkg. chocolate chips"", ""1 c. sugar"", ""2 Tbsp. bourbon"", ""1 c. finely chopped pecans"", ""1 (9-inch) pie shell, unbaked""]","[""In a small bowl, beat eggs."", ""Gradually add sugar."", ""Mix until blended."", ""Add melted butter and bourbon."", ""Blend in cornstarch. Stir in pecans and chocolate chips."", ""Pour into unbaked pie shell. Bake in a 350\u00b0 oven for 45 minutes."", ""Cool 1 hour."", ""Serve warm topped with bourbon flavored topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=793591,www.cookbooks.com,"[""eggs"", ""butter"", ""cornstarch"", ""chocolate chips"", ""sugar"", ""bourbon"", ""pecans"", ""pie shell""]"
Sarah'S Banana Pudding,"[""3 Tbsp. cornstarch"", ""3 Tbsp. sugar"", ""pinch of salt"", ""1 1/2 c. milk"", ""1 (13 oz.) can evaporated milk (prefer Milnot)"", ""4 egg yolks"", ""1 tsp. vanilla extract"", ""16 vanilla wafers"", ""2 large bananas, sliced"", ""1/2 c. firmly packed dark brown sugar"", ""whipped cream (for garnish)""]","[""In medium saucepan, combine cornstarch, sugar and salt."", ""Stir in milk and evaporated milk."", ""Cook over medium heat, stirring frequently, until pudding coats spoon, about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=228941,www.cookbooks.com,"[""cornstarch"", ""sugar"", ""salt"", ""milk"", ""milk"", ""egg yolks"", ""vanilla extract"", ""vanilla wafers"", ""bananas"", ""brown sugar"", ""whipped cream""]"
Devil'S Food Cake,"[""1 stick margarine"", ""1 c. water"", ""4 Tbsp. cocoa"", ""1/2 c. Wesson oil"", ""2 c. flour"", ""1/2 tsp. salt"", ""2 c. sugar"", ""2 eggs, slightly beaten"", ""1/2 c. buttermilk"", ""1 tsp. cinnamon"", ""1 tsp. vanilla"", ""1 tsp. soda""]","[""Bring first 4 ingredients to a boil."", ""Sift together next 3 ingredients."", ""Mix together next 5 ingredients."", ""Add dry mixture to cocoa mixture, then add egg mixture."", ""Stir well.""]",www.cookbooks.com/Recipe-Details.aspx?id=699487,www.cookbooks.com,"[""margarine"", ""water"", ""cocoa"", ""Wesson oil"", ""flour"", ""salt"", ""sugar"", ""eggs"", ""buttermilk"", ""cinnamon"", ""vanilla"", ""soda""]"
Peanutty Fudge Rounds,"[""3/4 c. creamy peanut butter"", ""2 Tbsp. butter or margarine, softened"", ""1 c. sifted powdered sugar"", ""1 Tbsp. milk"", ""1 tsp. vanilla"", ""1/2 c. chopped peanuts"", ""2 c. semi-sweet chocolate pieces"", ""1/2 c. sweetened condensed milk""]","[""In a medium bowl, stir together peanut butter and softened butter. Add powdered sugar, milk and vanilla. Stir until well combined. Stir in peanuts. Shape the mixture into two 10-inch rolls. Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=75032,www.cookbooks.com,"[""peanut butter"", ""butter"", ""powdered sugar"", ""milk"", ""vanilla"", ""peanuts"", ""semi-sweet chocolate pieces"", ""condensed milk""]"
Hush Puppies,"[""1/2 c. plain flour"", ""2 tsp. baking powder"", ""1 1/2 c. corn meal"", ""1 Tbsp. sugar"", ""1/2 tsp. salt"", ""1 small onion, chopped"", ""1 egg, beaten"", ""3/4 c. beer"", ""cooking oil""]","[""Combine flour, baking powder, meal, sugar and salt in a medium sized mixing bowl. Stir together. Add chopped onion, egg and beer. Mix thoroughly. Heat oil. Drop mixture by teaspoons into hot oil; fry until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=87681,www.cookbooks.com,"[""flour"", ""baking powder"", ""corn meal"", ""sugar"", ""salt"", ""onion"", ""egg"", ""beer"", ""cooking oil""]"
Great Pumpkin Cookies,"[""2 c. flour"", ""1 c. quick oats"", ""1 tsp. baking soda"", ""1 tsp. ground cinnamon"", ""1/2 tsp. salt"", ""1 c. butter"", ""1 c. brown sugar, packed"", ""1 c. granulated sugar"", ""1 egg"", ""1 tsp. vanilla"", ""1 c. pumpkin (canned)"", ""1 c. chocolate morsels or raisins or nuts""]","[""Preheat oven to 350\u00b0."", ""Combine flour, oats, baking soda, cinnamon and salt."", ""Cream the butter."", ""Gradually add egg; mix well. Alternately add dry ingredients with pumpkin, mixing well after each addition."", ""Stir in morsels."", ""For each cookie, drop 1/4 cup of dough."", ""Spread into a pumpkin shape."", ""Add a bit to the top to form a stem."", ""(M&M's candies may be added for eyes, nose and mouth.) Yields 20 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=575773,www.cookbooks.com,"[""flour"", ""oats"", ""baking soda"", ""ground cinnamon"", ""salt"", ""butter"", ""brown sugar"", ""sugar"", ""egg"", ""vanilla"", ""pumpkin"", ""chocolate""]"
Zucchini-Carrot Casserole,"[""2 Tbsp. butter or margarine"", ""2 medium zucchini, sliced"", ""2 carrots, sliced"", ""1 small onion, chopped"", ""1 (8 oz.) container sour cream"", ""1 c. (4 oz.) shredded Cheddar cheese"", ""1/2 tsp. salt"", ""1/2 tsp. pepper"", ""2 Tbsp. Italian-seasoned breadcrumbs""]","[""Melt butter in a large skillet over medium heat; add zucchini, carrots and onion and saut 8 to 10 minutes or until tender. Remove from heat; stir in sour cream and next 3 ingredients. Spoon into lightly greased 1-quart baking dish. Sprinkle with breadcrumbs. Bake at 350\u00b0 for 20 minutes or until thoroughly heated. Yield: 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=10606,www.cookbooks.com,"[""butter"", ""zucchini"", ""carrots"", ""onion"", ""sour cream"", ""Cheddar cheese"", ""salt"", ""pepper"", ""Italian-seasoned breadcrumbs""]"
Hot Cider Dressing For Spinach Salad,"[""1 c. unsweetened apple juice"", ""1/2 c. sliced purple onion"", ""1/2 c. water"", ""1/2 c. cider vinegar"", ""2 Tbsp. brown sugar"", ""1 Tbsp. cornstarch"", ""2 tsp. poppy seed"", ""2 tsp. Dijon mustard""]","[""Combine apple juice and onion in medium non-aluminum saucepan. Cook over medium heat 4 minutes or until onion is tender."", ""Add remaining ingredients."", ""Stir well. Bring mix to a boil over medium heat."", ""Cook 1 minute or until thickened, stirring constantly. Serve warm over spinach salad."", ""Yields 1 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=842396,www.cookbooks.com,"[""apple juice"", ""purple onion"", ""water"", ""cider vinegar"", ""brown sugar"", ""cornstarch"", ""poppy seed"", ""mustard""]"
Rancho De Chili,"[""3 lb. ground beef"", ""2 lb. ground pork"", ""2 large onions, diced"", ""2 green peppers, diced"", ""1 28 oz. can tomatoes"", ""1 (8 oz.) can tomato sauce"", ""3 tsp. chili powder"", ""2 tsp. black pepper"", ""9 cloves garlic"", ""1 tsp. Worcestershire sauce"", ""1 tsp. oregano"", ""2 tsp. paprika"", ""1 1/2 Tbsp. cumin"", ""1 tsp. sugar"", ""2 (4 oz.) cans whole green chilis""]","[""Brown meat with onion and pepper."", ""Add rest of ingredients in large kettle."", ""Bring to slow bowl and simmer for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=319322,www.cookbooks.com,"[""ground beef"", ""ground pork"", ""onions"", ""green peppers"", ""tomatoes"", ""tomato sauce"", ""chili powder"", ""black pepper"", ""garlic"", ""Worcestershire sauce"", ""oregano"", ""paprika"", ""cumin"", ""sugar"", ""green chilis""]"
Mary'S Egg Pie,"[""1 c. sugar"", ""1 1/2 c. Carnation milk"", ""3 egg yolks (save whites to beat and fold in)"", ""1/2 stick melted oleo"", ""1 tsp. cornstarch"", ""1 tsp. vanilla"", ""pinch of nutmeg""]","[""Mix all ingredients."", ""Beat egg whites and fold in last."", ""Bake in uncooked pie crust for 10 minutes in a 400\u00b0 oven, then reduce heat to 350\u00b0 and bake 35 to 40 minutes longer."", ""Do not overcook.""]",www.cookbooks.com/Recipe-Details.aspx?id=797107,www.cookbooks.com,"[""sugar"", ""Carnation milk"", ""egg yolks"", ""oleo"", ""cornstarch"", ""vanilla"", ""nutmeg""]"
Shrimp Ball,"[""1/2 c. tomato soup"", ""1 pkg. Knox gelatine"", ""6 oz. cream cheese"", ""1/2 c. celery, chopped"", ""2 c. small canned shrimp"", ""3/4 c. mayonnaise"", ""1/4 c. onion, chopped""]","[""Mix soup and gelatine and heat slightly."", ""Mix remaining ingredients and heat slightly; add to mixture."", ""Form into two balls and chill for several hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=541210,www.cookbooks.com,"[""tomato soup"", ""gelatine"", ""cream cheese"", ""celery"", ""shrimp"", ""mayonnaise"", ""onion""]"
Maple Pecan Corn Bread,"[""1 c. all-purpose flour"", ""1 c. yellow corn meal"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""1 tsp. soda"", ""3 Tbsp. margarine"", ""2 Tbsp. brown sugar"", ""2 eggs"", ""1/3 c. pure maple syrup"", ""3/4 c. buttermilk"", ""1/2 c. chopped pecans""]","[""Combine flour, corn meal, baking powder, soda and salt."", ""Set aside."", ""In a mixing bowl, combine margarine, sugar and eggs; mix well."", ""Add syrup and buttermilk."", ""Stir in dry ingredients just until moistened."", ""Stir in pecans."", ""Pour into a greased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan."", ""Bake at 350\u00b0 for 35 to 40 minutes or until bread tests done."", ""Cool for 10 minutes in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=702246,www.cookbooks.com,"[""flour"", ""yellow corn meal"", ""baking powder"", ""salt"", ""soda"", ""margarine"", ""brown sugar"", ""eggs"", ""maple syrup"", ""buttermilk"", ""pecans""]"
Carrot-Raisin Salad,"[""3/4 lb. carrots, scraped and shredded"", ""1/4 c. raisins (or more)"", ""1/4 c. chopped walnuts (optional)"", ""1/2 c. mayonnaise"", ""1 1/2 Tbsp. cider vinegar"", ""1 Tbsp. sugar"", ""1/8 tsp. lemon juice""]","[""Combine carrots, raisins and chopped walnuts in a bowl. Combine remaining ingredients, stirring well."", ""Add carrot mixture. Toss gently.""]",www.cookbooks.com/Recipe-Details.aspx?id=544395,www.cookbooks.com,"[""carrots"", ""raisins"", ""walnuts"", ""mayonnaise"", ""cider vinegar"", ""sugar"", ""lemon juice""]"
Broccoli Bake,"[""2 pkg. frozen broccoli (10 oz. each)"", ""1 can golden mushroom soup"", ""4 oz. shredded Cheddar cheese"", ""2 eggs (optional)"", ""1/2 c. mayonnaise"", ""bread crumbs""]","[""Cook and drain broccoli."", ""Place in shallow baking dish."", ""Mix together soup, eggs and mayonnaise."", ""Pour over broccoli and sprinkle bread crumbs on top."", ""Bake.""]",www.cookbooks.com/Recipe-Details.aspx?id=954858,www.cookbooks.com,"[""frozen broccoli"", ""golden mushroom soup"", ""Cheddar cheese"", ""eggs"", ""mayonnaise"", ""bread crumbs""]"
Herbed Pineapple Refresher,"[""1 (4-inch) piece fresh peeled ginger, finely chopped"", ""1 c. orange juice, chilled"", ""3 c. pineapple juice, chilled"", ""1/2 c. vanilla low-fat yogurt"", ""3 Tbsp. lime juice"", ""1/4 c. finely chopped fresh cilantro leaves""]","[""Place ginger, a little at a time, in a garlic press to extract juice (you should have about 1 1/2 teaspoons). In a blender container or food processor bowl, combine ginger juice, pineapple juice, orange juice, yogurt, lime juice and cilantro. Cover and blend or process until nearly smooth. Serve immediately. Makes about 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=108881,www.cookbooks.com,"[""ginger"", ""orange juice"", ""pineapple juice"", ""vanilla low-fat yogurt"", ""lime juice"", ""fresh cilantro""]"
Sandra'S Baked Beans,"[""1 (21 oz.) can pork and beans"", ""1/4 c. barbecue sauce"", ""1/4 c. regular tomato catsup"", ""2 Tbsp. sorghum molasses"", ""2 heaping Tbsp. brown sugar"", ""2/3 c. homemade tomato catsup"", ""1 Tbsp. mustard"", ""1 large onion, chopped"", ""2 Tbsp. bacon grease""]","[""Mix ingredients together and bake in a casserole dish at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=308374,www.cookbooks.com,"[""pork"", ""barbecue sauce"", ""regular tomato catsup"", ""sorghum molasses"", ""brown sugar"", ""catsup"", ""mustard"", ""onion"", ""bacon grease""]"
Broccoli Rice Casserole,"[""1 pkg. broccoli"", ""1 onion"", ""2 c. rice"", ""2 cans creamy soup (golden mushroom or chicken)"", ""1 c. Velveeta""]","[""Cook rice and broccoli separately."", ""Saute onion in 1/2 stick of margarine."", ""Mix all in casserole dish; bake until mixture and cheese are melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=480881,www.cookbooks.com,"[""broccoli"", ""onion"", ""rice"", ""creamy soup"", ""Velveeta""]"
Fresh Strawberry Pie,"[""1 1/2 c. water"", ""6 tsp. cornstarch"", ""4 pkg. Sweet 'N Low"", ""1 pkg. sugar-free strawberry Jell-O"", ""4 c. sliced strawberries""]","[""Cook water and cornstarch on medium heat until bubbles form. Stir constantly."", ""Remove from heat."", ""Stir in sweetener and Jell-O. Let cool."", ""Add berries and pour in baked graham cracker crust. Cool and serve with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=201307,www.cookbooks.com,"[""water"", ""cornstarch"", ""N"", ""sugar"", ""strawberries""]"
Old Fashioned Popovers,"[""1 egg"", ""1/2 c. flour"", ""1/2 c. milk"", ""pinch of salt"", ""pinch of nutmeg"", ""butter""]","[""Turn oven on to 450\u00b0."", ""Grease a 6-cup muffin tin with butter that is at room temperature."", ""(Grease even if using a nonstick pan.)""]",www.cookbooks.com/Recipe-Details.aspx?id=189452,www.cookbooks.com,"[""egg"", ""flour"", ""milk"", ""salt"", ""nutmeg"", ""butter""]"
No Bake Cookies,"[""1 stick oleo"", ""2 c. sugar"", ""2 Tbsp. peanut butter"", ""1/2 c. milk"", ""1 tsp. vanilla"", ""3 c. quick oats""]","[""In large pan, mix oleo, sugar, peanut butter and milk."", ""Bring to a boil for one minute; remove from heat; add oats and vanilla. Stir until oats are mixed; drop by teaspoonful on sheets of wax paper."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=294655,www.cookbooks.com,"[""oleo"", ""sugar"", ""peanut butter"", ""milk"", ""vanilla"", ""oats""]"
Cranberry Salad,"[""2 (3 oz.) pkg. strawberry jello"", ""2 c. boiling water"", ""1 lb. cranberries"", ""3 apples, pared"", ""2 oranges"", ""2 c. sugar"", ""1 c. nuts (optional)""]","[""In blender, grind oranges and use juice for grinding apples. Then grind cranberries with water."", ""Strain."", ""Mix sugar with cranberries."", ""Mix jello with water, then fold in other ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=427205,www.cookbooks.com,"[""strawberry jello"", ""boiling water"", ""cranberries"", ""apples"", ""oranges"", ""sugar"", ""nuts""]"
Swedish Meat Balls,"[""1 lb. finely ground beef"", ""1/2 c. fine dry bread crumbs"", ""1 egg"", ""2/3 c. milk"", ""2 Tbsp. grated onion"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1/8 tsp. nutmeg""]","[""Mix together lightly ground beef, bread crumbs, egg, milk, onion, salt, pepper and nutmeg."", ""Gently form into small balls (1 1/2-inches)."", ""Brown in hot fat."", ""Add about 1/4 cup hot water. Cover."", ""Simmer 20 minutes."", ""Serve hot with slightly thickened pan gravy."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=600552,www.cookbooks.com,"[""ground beef"", ""bread crumbs"", ""egg"", ""milk"", ""onion"", ""salt"", ""pepper"", ""nutmeg""]"
Baked Apples,"[""4 to 6 large red apples"", ""2 tsp. cornstarch or plain flour"", ""2 tsp. ground cinnamon"", ""1 c. sugar"", ""3/4 stick margarine""]","[""Wash and core apples."", ""Place in covered baking dish. Fill center of apple with margarine."", ""Mix sugar, cornstarch and cinnamon."", ""Sprinkle over apples."", ""Cover apples half way with water."", ""Stir mixture."", ""Bake at 350\u00b0 until apples are tender. Spoon mixture over apples often while cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=899018,www.cookbooks.com,"[""red apples"", ""cornstarch"", ""ground cinnamon"", ""sugar"", ""margarine""]"
Banana Nut Bread,"[""1 c. butter or margarine"", ""2 c. sugar"", ""4 eggs"", ""1/4 tsp. salt"", ""2 tsp. soda"", ""4 c. flour"", ""6 large very ripe bananas, mashed"", ""1 c. finely chopped pecans""]","[""Cream together butter"", ""and"", ""sugar."", ""Add"", ""eggs, one at a time, beating"", ""well after each addition.\tSift dry ingredients together and add"", ""to"", ""creamed"", ""mixture."", ""Add bananas and nuts. Pour into well greased loaf pans and bake at 250\u00b0 to 300\u00b0 from 1 to 2 hours. A few of the pecans may be saved for sprinkling over the top of each loaf before baking."", ""Yield:"", ""2 loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=679480,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""salt"", ""soda"", ""flour"", ""very ripe bananas"", ""pecans""]"
Hot Chocolate Mix,"[""1 (1 lb.) box Quik"", ""1 box powdered sugar"", ""1 (11 oz.) jar Coffee-mate"", ""1 (8 qt.) box Carnation instant milk""]","[""Mix ingredients; store in Tupperware."", ""Use 1/4 of mix to 3/4 water; mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=617241,www.cookbooks.com,"[""powdered sugar"", ""Coffee"", ""Carnation""]"
Pimientos Cheese Spread,"[""1/2 box cheese or 1 lb. cheese"", ""2 eggs"", ""3 tsp. mayonnaise"", ""1 tsp. mustard"", ""1 Tbsp. vinegar"", ""dash of salt"", ""1 small jar pimientos""]","[""Cook all together (eggs, mayonnaise, mustard, vinegar and salt)."", ""Dissolve cheese into mixture."", ""Add pimientos.""]",www.cookbooks.com/Recipe-Details.aspx?id=474289,www.cookbooks.com,"[""cheese"", ""eggs"", ""mayonnaise"", ""mustard"", ""vinegar"", ""salt"", ""pimientos""]"
Frozen Strawberry Jam,"[""3 c. crushed, fresh strawberries"", ""5 c. sugar"", ""1 c. water"", ""1 pkg. Sure-Jell""]","[""Mix together the berries and sugar; let set 20 minutes, stirring often."", ""Boil together the water and Sure-Jell for 1 minute."", ""Add boiled mixture to berries; stir for 3 minutes."", ""Pour into jars or freezer containers; let set for 24 to 48 hours."", ""Put into freezer and let stay until ready to use."", ""Good also over ice cream or cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=947187,www.cookbooks.com,"[""fresh strawberries"", ""sugar"", ""water""]"
Stir-Fried Cabbage,"[""1 head cabbage, shredded"", ""4 to 5 slices bacon, cooked and crumbled"", ""4 Tbsp. bacon drippings"", ""1/4 c. chopped onion"", ""1/2 c. bell pepper, chopped""]","[""Fry bacon and set aside."", ""Saute onion"", ""and"", ""bell pepper in bacon drippings."", ""Drain and reserve 3 to"", ""4"", ""tablespoons of the grease."", ""Put the cabbage in the grease"", ""and"", ""fry, stirring until cooked but still crisp."", ""Add the"", ""crumbled\tbacon, onion and bell pepper mixture just before completion of cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=757202,www.cookbooks.com,"[""cabbage"", ""bacon"", ""bacon drippings"", ""onion"", ""bell pepper""]"
Dump Dish Dinner,"[""3 c. cut stew meat, cooked 'n seasoned"", ""2 c. long grain rice, cooked 'n salted 'n 2 Tbsp. buttah added when tender"", ""1 1/2 medium onion, chopped"", ""1 (8 oz.) can whole kernel corn"", ""1 (8 oz.) can English peas"", ""1 c. beef broth 'r can celery soup"", ""bakon slices""]","[""Use 1/2 uv the above 'n layer in order above...do this twice...pore the soup 'r broth over top 'n cook in preheated oven (400\u00b0) fur an hr...iffin it should start to dry out on top, put a piece uv foil on."", ""Remove foil 'n top wid bakon strips...let cook til bakon iz krisp.""]",www.cookbooks.com/Recipe-Details.aspx?id=143150,www.cookbooks.com,"[""stew meat"", ""long grain rice"", ""onion"", ""whole kernel corn"", ""English peas"", ""beef broth"", ""bakon slices""]"
Pecan Pie,"[""1 (9-inch) pie crust"", ""1/2 c. sugar"", ""1 Tbsp. flour"", ""1 c. dark corn syrup"", ""1 Tbsp. soft butter"", ""3 eggs"", ""1 tsp. vanilla"", ""1 c. pecans""]","[""Blend sugar, flour and syrup."", ""Add butter."", ""Mix well."", ""Add eggs, one at a time, beating after each addition."", ""Stir in vanilla and pecans."", ""Mix well."", ""Pour into unbaked pie shell."", ""Bake 40 to 45 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=461909,www.cookbooks.com,"[""crust"", ""sugar"", ""flour"", ""corn syrup"", ""butter"", ""eggs"", ""vanilla"", ""pecans""]"
Pasta Fagioli,"[""1 lb. can Northern beans, undrained"", ""2 (14 oz.) cans sliced style stewed tomatoes"", ""2 (14 oz.) cans clear beef broth"", ""1 lb. jar Prego spaghetti sauce (no substitute)"", ""2 ribs celery, thinly sliced"", ""1 onion (size of a lemon), chopped"", ""2 c. small spiral pasta, uncooked"", ""1 c. pinto beans"", ""salt and pepper to taste""]","[""Combine all ingredients in Dutch oven over medium-high heat. Bring just to a boil; turn heat to low, cover pan with lid and allow to cook gently, 30 minutes or until pasta is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=366028,www.cookbooks.com,"[""Northern beans"", ""tomatoes"", ""clear beef"", ""spaghetti sauce"", ""celery"", ""onion"", ""spiral pasta"", ""pinto beans"", ""salt""]"
Sweet Charity Pie,"[""1 c. flour"", ""1/4 c. packed brown sugar"", ""1/2 to 1 c. chopped nuts"", ""1/2 c. softened butter""]","[""Blend all and bake for 15 to 20 minutes at 375 degrees on a greased cookie sheet."", ""After browned, remove from oven and press into a 10-inch pie pan, reserving 1/2 cup for topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=43394,www.cookbooks.com,"[""flour"", ""brown sugar"", ""nuts"", ""butter""]"
Pecan Pie,"[""3 eggs, beaten"", ""1 c. light Karo syrup"", ""1/2 c. sugar"", ""1 c. chopped nuts"", ""2 Tbsp. melted butter"", ""1 tsp. vanilla"", ""1/4 tsp. salt""]","[""Combine all ingredients and place in unbaked pastry shell. Bake 45 minutes at 350\u00b0."", ""Cool before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=735994,www.cookbooks.com,"[""eggs"", ""light Karo syrup"", ""sugar"", ""nuts"", ""butter"", ""vanilla"", ""salt""]"
Apricot Strawberry Muffins,"[""2 c. all-purpose flour"", ""1/2 tsp. salt"", ""1/2 c. plus 2 Tbsp. sugar"", ""1 c. apricot preserves"", ""1 tsp. pure vanilla extract"", ""1 tsp. cinnamon"", ""2 tsp. baking powder"", ""1/2 c. unsalted butter, softened"", ""2 large eggs"", ""1/2 c. milk"", ""1 1/2 c. fresh strawberries, cut into chunks""]","[""Heat oven to 375\u00b0."", ""Line 12 muffin cups with paper liners. Stir together flour, baking powder and salt; set aside."", ""Beat butter and 1/2 cup of sugar with an electric mixer until light. Add eggs, one at a time, mixing well after each addition."", ""Stop mixer and add preserves, milk and vanilla."", ""Mix in on low speed. Mix in dry ingredients with a spoon; fold in strawberries."", ""Divide batter among muffin cups."", ""Mix remaining 2 tablespoons of sugar with cinnamon."", ""Sprinkle over muffins."", ""Bake until set in center, 25 to 30 minutes."", ""Cool in pan for 20 minutes before removing muffins from the cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=348980,www.cookbooks.com,"[""flour"", ""salt"", ""sugar"", ""apricot preserves"", ""vanilla"", ""cinnamon"", ""baking powder"", ""unsalted butter"", ""eggs"", ""milk"", ""fresh strawberries""]"
Green Beans,"[""2 cans French-style green beans"", ""1 can golden mushroom soup"", ""1 bouillon cube (beef flavor)"", ""6 slices Provolone cheese"", ""1 large can French fried onions"", ""4 pads margarine""]","[""Cook French-style green beans with golden mushroom soup and beef bouillon cube for 1 hour at light boil."", ""Drain off, through colander, 1/2 of liquid."", ""Pour into casserole dish with lid.""]",www.cookbooks.com/Recipe-Details.aspx?id=676994,www.cookbooks.com,"[""green beans"", ""golden mushroom soup"", ""bouillon cube"", ""Provolone cheese"", ""onions"", ""pads margarine""]"
Peach Cream Pie,"[""1 unbaked (9-inch) pie shell"", ""3/4 c. sugar"", ""1/4 c. all-purpose flour"", ""1/4 tsp. salt"", ""1/4 tsp. grated nutmeg"", ""1/4 tsp. cinnamon"", ""3 c. peeled, sliced peaches"", ""1 c. whipping cream""]","[""Preheat oven to 350\u00b0."", ""Prick pie shell with fork."", ""Bake 10 minutes."", ""Set aside to cool."", ""Preheat oven to 400\u00b0."", ""Mix together the sugar, flour, salt, nutmeg and cinnamon in a large bowl."", ""Add peaches and toss gently. Spoon mixture into pie shell."", ""Pour whipping cream on top."", ""Bake 40 to 45 minutes."", ""Let cool to room temperature."", ""Serve with whipping cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=431470,www.cookbooks.com,"[""pie shell"", ""sugar"", ""all-purpose"", ""salt"", ""nutmeg"", ""cinnamon"", ""peaches"", ""whipping cream""]"
Peanut Butter Temptations,"[""1/2 c. oleo"", ""1/2 c. peanut butter"", ""1 egg"", ""1/2 tsp. vanilla"", ""9 oz. pkg. mini Reese's cups"", ""1/2 c. brown sugar"", ""1/2 c. white sugar"", ""3/4 tsp. baking soda"", ""1/2 tsp. salt"", ""1 1/4 c. flour""]","[""Cream oleo, peanut butter, sugars, egg and vanilla."", ""Add flour, salt and soda sifted together first."", ""Shape into balls and drop in mini muffin pans."", ""Bake 10 minutes at 375\u00b0."", ""Push candy in cookies as soon as you take them out of oven."", ""Push until just top of candy shows."", ""Cool 10 minutes in pan and remove.""]",www.cookbooks.com/Recipe-Details.aspx?id=401838,www.cookbooks.com,"[""oleo"", ""peanut butter"", ""egg"", ""vanilla"", ""mini Reese's"", ""brown sugar"", ""white sugar"", ""baking soda"", ""salt"", ""flour""]"
Cranberry Salad,"[""cranberry salad"", ""1 pkg. raspberry jello"", ""2 small oranges"", ""1 c. sugar"", ""1/2 c. grated apples""]","[""Grind cranberries; add rind of oranges and cut up oranges."", ""Mix well with sugar and let stand overnight; set jello and when it begins to thicken, add the cranberry mixture, apples and nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=913337,www.cookbooks.com,"[""cranberry salad"", ""raspberry jello"", ""oranges"", ""sugar"", ""grated apples""]"
Hash Brown Casserole,"[""1 (2 lb.) pkg. frozen hash browns"", ""1 c. diced onions"", ""1 can cream of chicken soup"", ""8 oz. grated sharp Cheddar cheese"", ""2 c. sour cream"", ""1/4 c. melted butter"", ""1 tsp. salt"", ""1 tsp. pepper""]","[""Let potatoes thaw for 30 minutes."", ""Mix all ingredients together in a large bowl."", ""Place in greased 9 x 13-inch baking dish."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=579883,www.cookbooks.com,"[""frozen hash browns"", ""onions"", ""cream of chicken soup"", ""grated sharp"", ""sour cream"", ""butter"", ""salt"", ""pepper""]"
Cranberry-Apple Sweet Potatoes,"[""5 to 6 medium sweet potatoes, peeled, or 2 (18 oz.) cans, drained"", ""1 (21 oz.) can apple pie filling"", ""1 (8 oz.) can whole cranberry sauce"", ""2 Tbsp. apricot preserves"", ""2 Tbsp. orange marmalade""]","[""Cut sweet potatoes into bite size pieces."", ""In a large saucepan, cook potatoes, covered, in enough boiling salted water to cover, about 15 minutes, or until tender (disregard this step if using canned potatoes)."", ""Drain and set aside."", ""Spread pie filling in an 8 x 8 x 2-inch baking dish."", ""Arrange cooked fresh or canned sweet potatoes atop."", ""In a small mixing bowl, stir together cranberry sauce, apricot preserves and orange marmalade; spoon over sweet potatoes."", ""Bake, uncovered, in a 350\u00b0 oven for 20 to 25 minutes, or until heated through."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=433198,www.cookbooks.com,"[""sweet potatoes"", ""apple pie filling"", ""cranberry sauce"", ""apricot preserves"", ""orange marmalade""]"
Scalloped Potatoes,"[""1/3 c. margarine"", ""1/2 c. minced onion"", ""1/3 c. flour"", ""3 c. milk"", ""2 1/2 c. grated Cheddar cheese"", ""1 Tbsp. salt"", ""1/4 tsp. dry mustard"", ""1/8 tsp. pepper (black)"", ""10 c. thinly sliced potatoes"", ""1/4 tsp. paprika""]","[""In medium saucepan, melt margarine."", ""Add onion and saute until soft."", ""Stir in flour."", ""Cook over low heat for 1 minute."", ""Gradually add milk, stirring constantly."", ""Cook over medium heat until slightly thickened and begins to boil."", ""Add 1 cup cheese, salt, mustard and pepper."", ""Remove from heat; stir until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=808389,www.cookbooks.com,"[""margarine"", ""onion"", ""flour"", ""milk"", ""Cheddar cheese"", ""salt"", ""dry mustard"", ""pepper"", ""potatoes"", ""paprika""]"
Bing Cherry Salad,"[""6 oz. cream cheese"", ""8 oz. sour cream"", ""1/2 c. sugar"", ""1 can Bing cherries"", ""1 large can pineapple"", ""1/2 c. pecan pieces"", ""1 1/2 c. miniature marshmallows""]","[""Mix cream cheese, sour cream and sugar until fluffy."", ""Drain pineapple and cherries."", ""Add remaining ingredients to cream cheese mixture."", ""Chill well."", ""May be made the day before.""]",www.cookbooks.com/Recipe-Details.aspx?id=376054,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""sugar"", ""Bing cherries"", ""pineapple"", ""pecan"", ""marshmallows""]"
Chili Strata,"[""1 slightly beaten egg"", ""3/4 c. water"", ""1 (12 oz.) pkg. corn chips"", ""2 (15 1/2 oz.) cans chili with beans"", ""1 (20 oz.) can enchilada sauce"", ""3/4 c. chopped green pepper"", ""1/3 c. chopped onion"", ""2 c. shredded Cheddar cheese"", ""4 c. chopped lettuce"", ""2 c. chopped tomatoes""]","[""Heat oven to 350\u00b0."", ""Mix egg and water."", ""Crush 4 cups corn chips."", ""Add egg mixture to crushed chips."", ""Spread in lightly greased 13 x 9-inch baking dish."", ""Combine chili, 1 cup enchilada sauce, green pepper and onion."", ""Spread over corn chips in baking dish."", ""Bake at 350\u00b0 for 35 minutes."", ""Top with cheese and remaining whole corn chips."", ""Bake 5 minutes more."", ""Top with lettuce and tomatoes."", ""Serve with remaining sauce."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=434730,www.cookbooks.com,"[""egg"", ""water"", ""corn chips"", ""chili with beans"", ""enchilada sauce"", ""green pepper"", ""onion"", ""Cheddar cheese"", ""chopped lettuce"", ""tomatoes""]"
Basic Brownies,"[""4 oz. unsweetened chocolate squares"", ""1 c. unsalted butter"", ""1 c. packed brown sugar"", ""1 c. granulated sugar"", ""3 eggs"", ""1 c. all-purpose flour"", ""1/2 tsp. baking powder"", ""1 tsp. vanilla""]","[""Melt chocolate and butter over low heat."", ""Add brown sugar and stir to dissolve."", ""Let cool."", ""Beat granulated sugar and egg."", ""Add chocolate mixture, flour, baking powder and vanilla, stirring just enough to mix."", ""Pour into greased 13 x 9-inch pan."", ""Bake in preheated oven at 325\u00b0 for about 30 to 35 minutes."", ""Makes 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=834484,www.cookbooks.com,"[""unsweetened chocolate squares"", ""unsalted butter"", ""brown sugar"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""vanilla""]"
Scalloped Potatoes,"[""1 stick margarine"", ""4 Tbsp. flour"", ""1 1/2 c. milk"", ""1 c. water (off boiled potatoes)"", ""6 slices cheese"", ""5 sliced potatoes""]","[""Boil potatoes and medium onion; boil until tender."", ""Pour water off potatoes except 1 cup."", ""Melt margarine; add flour, milk and water off boiled potatoes and salt."", ""Cook until thick."", ""Pour over sliced potatoes; add cheese, more potatoes, sauce, cheese and more potatoes until all is gone."", ""Cook at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=248083,www.cookbooks.com,"[""margarine"", ""flour"", ""milk"", ""water"", ""cheese"", ""potatoes""]"
Cranberry Salad,"[""2 (3 oz.) pkg. raspberry jello"", ""2 cans whole berry cranberry sauce"", ""1 (20 oz.) can crushed pineapple"", ""1 c. celery"", ""1 c. pecans""]","[""Dissolve gelatin in 1 cup boiling water."", ""Add cranberry sauce and undrained pineapple; add celery and nuts."", ""Mix well and chill until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=1035059,www.cookbooks.com,"[""raspberry jello"", ""cranberry sauce"", ""pineapple"", ""celery"", ""pecans""]"
Pork And Beans To Can,"[""8 1/2 lb. beans"", ""1/3 c. salt"", ""3 1/2 lb. fresh pork"", ""8 qt. tomatoes"", ""2 lb. brown sugar"", ""1 lb. white sugar"", ""2 tsp. dry mustard"", ""1 tsp. cinnamon"", ""1 qt. ketchup"", ""2 qt. water"", ""1 tsp. pepper"", ""1/2 c. cornstarch""]","[""Soak beans overnight; cook with pork."", ""When nearly done add salt."", ""Fill canning jars 3/4 full with beans."", ""Mix rest of ingredients together for sauce."", ""Pour over beans in jars and cold pack for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=328802,www.cookbooks.com,"[""beans"", ""salt"", ""fresh pork"", ""tomatoes"", ""brown sugar"", ""white sugar"", ""dry mustard"", ""cinnamon"", ""ketchup"", ""water"", ""pepper"", ""cornstarch""]"
Tamale Pie,"[""1 small onion, minced"", ""1 clove garlic, minced"", ""1 Tbsp. fat"", ""1 lb. ground beef"", ""1/4 lb. bulk sausage"", ""1 can (1 lb.) tomatoes"", ""1 can (1 lb.) whole kernel corn, drained"", ""1 1/2 tsp. salt"", ""2 Tbsp. chili powder"", ""18 pitted ripe olives"", ""1 c. corn meal"", ""1 c. milk"", ""2 eggs, well beaten"", ""1 c. grated Cheddar cheese""]","[""Heat oven to 350\u00b0."", ""Saute onions and garlic in hot fat until yellow."", ""Add meat and brown."", ""Pour off excess fat."", ""Add vegetables and seasonings, bring to a boil."", ""Pour mixture into a deep casserole."", ""Press olives into meat."", ""Combine corn meal, milk and eggs."", ""Spoon over filling."", ""Sprinkle with cheese."", ""Bake 1 hour. Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=616056,www.cookbooks.com,"[""onion"", ""clove garlic"", ""fat"", ""ground beef"", ""bulk sausage"", ""tomatoes"", ""kernel corn"", ""salt"", ""chili powder"", ""olives"", ""corn meal"", ""milk"", ""eggs"", ""Cheddar cheese""]"
Broccoli Corn Casserole,"[""1 (8 oz.) pkg. frozen broccoli"", ""2 cans creamed corn"", ""1 pkg. Stove Top stuffing"", ""3 Tbsp. butter"", ""3 beaten eggs""]","[""Mix melted"", ""butter,"", ""herbs from stuffing and eggs."", ""Add corn and"", ""broccoli."", ""Add"", ""3/4 package dry stuffing."", ""Pour into casserole and put remaining crumbs on top.\tBake 40 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=698776,www.cookbooks.com,"[""frozen broccoli"", ""corn"", ""Stove Top stuffing"", ""butter"", ""eggs""]"
Peanut Butter Pie,"[""1 c. confectioners sugar"", ""3/4 to 1 c. peanut butter"", ""4 oz. cream cheese"", ""8 oz. Cool Whip"", ""1 shortbread or graham cracker crust""]","[""Mix sugar, peanut butter and cream cheese together, mixing well."", ""Then fold in Cool Whip and stir well."", ""Place into a pie crust and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=31985,www.cookbooks.com,"[""confectioners sugar"", ""peanut butter"", ""cream cheese"", ""shortbread""]"
Pumpkin Custard,"[""1 can of pumpkin"", ""2 c. sugar"", ""1 c. self rising flour"", ""3 eggs"", ""2 1/2 c. evaporated milk"", ""1/2 tsp. cinnamon"", ""1 tsp. vanilla"", ""1 stick of melted butter""]","[""Mix all together."", ""Pour into a 9 X 13 pan that has been sprayed with Pam."", ""Bake at 425 for 25 to 30 minutes."", ""Cool and cut into little squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=61158,www.cookbooks.com,"[""pumpkin"", ""sugar"", ""flour"", ""eggs"", ""milk"", ""cinnamon"", ""vanilla"", ""butter""]"
Apple Fritters,"[""1 whole c. ???"", ""1 c. flour"", ""sugar to taste"", ""1 Tbsp. butter"", ""2 to 3 large apples, peeled and sliced thin""]","[""Mix well and spoon in hot oil in skillet until brown."", ""Use tablespoon to measure size of fritter."", ""Place on paper bag. Sprinkle with confectioners sugar or granulated sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=938332,www.cookbooks.com,"[""flour"", ""sugar"", ""butter"", ""apples""]"
Carol'S French Fried Shrimp,"[""1 c. sifted all-purpose flour"", ""1/2 tsp. sugar"", ""1 c. ice water"", ""2 lb. fresh shrimp"", ""1/2 tsp. salt"", ""1 slightly beaten egg"", ""2 Tbsp. salad oil""]","[""Combine ingredients, except shrimp; beat."", ""Peel shell from shrimp, leaving last section and tail intact (optional). Butterfly shrimp by cutting almost through at center of back without severing ends."", ""Remove black vein."", ""Dry shrimp thoroughly between paper towels."", ""Dip into batter."", ""Fry in deep, hot fat (375\u00b0) until golden brown."", ""Drain on paper towels."", ""Serve immediately with lemon wedges and cocktail sauce or ketchup.""]",www.cookbooks.com/Recipe-Details.aspx?id=286997,www.cookbooks.com,"[""flour"", ""sugar"", ""water"", ""fresh shrimp"", ""salt"", ""egg"", ""salad oil""]"
Spinach Stir-Fry,"[""1 lb. spinach"", ""1/4 c. vegetable oil"", ""1 to 2 cloves garlic, finely chopped"", ""2 green onions, sliced"", ""1/4 c. chicken broth"", ""salt and pepper to taste""]","[""Tear spinach into bite size pieces."", ""Heat wok or large skillet until hot."", ""Add vegetable oil; rotate to coat side."", ""Add garlic; stir-fry for 2 minutes."", ""Stir in chicken broth, salt and pepper. Cover and cook 1 minute."", ""Yields 2 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=495631,www.cookbooks.com,"[""spinach"", ""vegetable oil"", ""garlic"", ""green onions"", ""chicken broth"", ""salt""]"
Pasta In A Pot,"[""3 medium onions, chopped"", ""1/4 c. margarine, melted"", ""1 1/2 to 2 lb. ground beef or turkey"", ""1 (15 oz.) jar spaghetti sauce"", ""1 (16 oz.) can stewed tomatoes"", ""1 (4 oz.) can mushrooms, drained"", ""1 Tbsp. garlic salt"", ""1 (8 oz.) pkg. seashell macaroni"", ""1 (8 oz.) sliced Provolone cheese"", ""2 c. sour cream"", ""1 c. shredded Mozzarella cheese""]","[""Saute onions in butter."", ""Add ground beef."", ""Cook and drain. Add sauce, tomatoes, mushrooms and garlic salt."", ""Stir and simmer for 20 minutes."", ""Cook shells and drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=1030875,www.cookbooks.com,"[""onions"", ""margarine"", ""ground beef"", ""spaghetti sauce"", ""tomatoes"", ""mushrooms"", ""garlic salt"", ""seashell macaroni"", ""Provolone cheese"", ""sour cream"", ""Mozzarella cheese""]"
Peek-A-Boo Cake(Bingo Cake)  ,"[""1 box Duncan Hines yellow cake mix""]","[""Follow recipe on box for cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=789999,www.cookbooks.com,[]
Hash Brown Potato Casserole,"[""2 lb. frozen hash browns, thawed"", ""1/4 c. melted butter"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/3 c. chopped onion"", ""1 pt. cream cheese"", ""1/2 c. milk"", ""1 can cream of chicken or celery soup"", ""1 1/2 c. grated Cheddar cheese""]","[""Pour melted butter, salt and pepper over potatoes."", ""Add onion, soup, milk, cream cheese and Cheddar cheese."", ""Mix well."", ""Cover with buttered crumbs or use crushed corn flakes."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=369648,www.cookbooks.com,"[""frozen hash browns"", ""butter"", ""salt"", ""pepper"", ""onion"", ""cream cheese"", ""milk"", ""cream of chicken"", ""Cheddar cheese""]"
Hot Apple Juice Punch,"[""1 1/2 qt. apple juice"", ""1 1/2 qt. water"", ""7 oz. Tang"", ""1/2 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""few whole cloves""]","[""Mix all together and bring to boil.""]",www.cookbooks.com/Recipe-Details.aspx?id=557974,www.cookbooks.com,"[""apple juice"", ""water"", ""cinnamon"", ""nutmeg"", ""cloves""]"
Punch,"[""2 small envelopes lemon-lime Kool-Aid"", ""1 c. sugar"", ""1 can pineapple juice"", ""1/2 bottle ginger ale""]","[""Mix all ingredients in punch bowl and stir. Make sure punch bowl is half full; if not, add water. Fill remainder of punch bowl with ice.""]",www.cookbooks.com/Recipe-Details.aspx?id=94143,www.cookbooks.com,"[""lemon-lime"", ""sugar"", ""pineapple juice"", ""ginger ale""]"
German Potato Salad,"[""5 bacon strips"", ""3/4 c. chopped onion"", ""2 Tbsp. all-purpose flour"", ""2/3 c. cider vinegar"", ""1 1/2 c. water"", ""1/4 c. sugar"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""6 c. sliced, cooked, peeled potatoes""]","[""In a large skillet, fry bacon until crisp; remove and set aside."", ""Drain all but 2 to 3 tablespoons of drippings."", ""Cook onion until tender. Stir in flour; blend well."", ""Add vinegar and water. Cook and stir until bubbly and slightly thick."", ""Add sugar and stir until it dissolves."", ""Crumble bacon; gently stir in bacon and potatoes."", ""Heat through, stirring lightly to coat potato slices. Serve warm."", ""Yield: 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=174146,www.cookbooks.com,"[""bacon strips"", ""onion"", ""flour"", ""cider vinegar"", ""water"", ""sugar"", ""salt"", ""pepper"", ""potatoes""]"
Fantastic Salmon Pie,"[""baked single pie crust"", ""3 eggs"", ""1/2 c. shredded Cheddar cheese"", ""1 tsp. old bay seasoning"", ""8 oz. sour cream"", ""1 Tbsp. grated onion"", ""1 can salmon"", ""1/4 c. mayonnaise"", ""1/4 tsp. dill""]","[""Bake pie crust at 400\u00b0 for 10 minutes, set aside; drain salmon saving liquid; spread salmon on a plate to flake and remove bones; beat 3 eggs; add cheese, old bay, sour cream, onion, dill and mayonnaise; stir in salmon and 1/2 c. of salmon liquid; stir mixture well and pour into baked crust; bake at 325\u00b0 for 45 minutes or until knife comes out clean; serve warm with vegetable of choice.""]",www.cookbooks.com/Recipe-Details.aspx?id=22083,www.cookbooks.com,"[""crust"", ""eggs"", ""Cheddar cheese"", ""bay seasoning"", ""sour cream"", ""onion"", ""salmon"", ""mayonnaise"", ""dill""]"
Lemon Curd,"[""2 c. sugar"", ""1 c. margarine"", ""3 Tbsp. grated lemon rind"", ""2/3 c. lemon juice"", ""2 tsp. cornstarch"", ""4 eggs, lightly beaten""]","[""Combine first 5 ingredients in top of a double boiler."", ""Cook over simmering water, stirring constantly, until butter melts. Gradually stir about 1/4 of hot mixture into eggs; add to remaining hot mixture, stirring constantly, until mixture thickens and coats a spoon (about 15 minutes)."", ""Remove from heat; cool. Cover and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=914075,www.cookbooks.com,"[""sugar"", ""margarine"", ""lemon rind"", ""lemon juice"", ""cornstarch"", ""eggs""]"
Calico Cole Slaw,"[""1 head cabbage, chopped"", ""1 onion, chopped"", ""1 bell pepper, chopped"", ""1 large jar pimento, chopped"", ""1 c. vinegar"", ""3/4 c. salad oil (Crisco or Wesson oil)"", ""1 c. sugar"", ""2 tsp. salt"", ""1 Tbsp. celery seed""]","[""Mix the first 4 ingredients in a large bowl. Next, mix in a saucepan the remaining ingredients and heat. Bring to a boil and pour over the veggies.""]",www.cookbooks.com/Recipe-Details.aspx?id=5886,www.cookbooks.com,"[""cabbage"", ""onion"", ""bell pepper"", ""pimento"", ""vinegar"", ""salad oil"", ""sugar"", ""salt"", ""celery""]"
Meat Marinade,"[""1/2 c. liquid shortening"", ""1/2 c. cider vinegar"", ""1 tsp. salt"", ""1 garlic clove"", ""1 tsp. dry mustard"", ""2 Tbsp. Worcestershire sauce"", ""2 Tbsp. soy sauce"", ""1/4 c. ketchup"", ""1/2 c. brown sugar""]","[""Mix all ingredients and marinate for at least 12 hours or up to 5 days."", ""Excellent with chicken or beef.""]",www.cookbooks.com/Recipe-Details.aspx?id=625914,www.cookbooks.com,"[""liquid shortening"", ""cider vinegar"", ""salt"", ""garlic"", ""dry mustard"", ""Worcestershire sauce"", ""soy sauce"", ""ketchup"", ""brown sugar""]"
Christmas Walnut Clusters,"[""1 1/2 sq. unsweetened chocolate, melted"", ""1/2 c. all-purpose flour"", ""1/2 c. sugar"", ""1/4 c. butter, softened"", ""1 egg"", ""1/2 tsp. salt"", ""1 1/2 tsp. vanilla extract"", ""1/4 tsp. double acting baking powder"", ""2 c. chopped California walnuts"", ""confectioners sugar""]","[""Preheat oven to 350\u00b0."", ""Grease cookie sheets."", ""In large bowl with mixer at medium speed, beat all ingredients except walnuts and confectioners sugar until well mixed, occasionally scraping bowl with rubber spatula."", ""Stir in walnuts."", ""Drop mixture by rounded teaspoonfuls, 1/2 inch apart, onto cookie sheet."", ""Bake 10 minutes."", ""Remove cookies to wire racks; cool."", ""Sprinkle with confectioners sugar."", ""Makes 36.""]",www.cookbooks.com/Recipe-Details.aspx?id=913806,www.cookbooks.com,"[""unsweetened chocolate"", ""all-purpose"", ""sugar"", ""butter"", ""egg"", ""salt"", ""vanilla extract"", ""double acting baking powder"", ""California walnuts"", ""confectioners sugar""]"
Chocolate Ritz Treats,"[""Ritz crackers"", ""peanut butter"", ""chocolate bark""]","[""Spread peanut butter between 2 Ritz crackers."", ""Dip into melted chocolate bark until well coated."", ""Lay on wax paper until cool. Chill in refrigerator, if desired, or eat at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=1063971,www.cookbooks.com,"[""crackers"", ""peanut butter"", ""chocolate bark""]"
Ham Casserole,"[""2 c. raw macaroni"", ""4 hard-boiled eggs, sliced"", ""1 small onion"", ""1/2 lb. cubed cheese"", ""1 c. diced ham"", ""3 c. milk"", ""1 can cream of chicken soup""]","[""Pour into greased 2 1/2-quart casserole dish."", ""Let stand in the refrigerator for 8 hours or overnight."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=805673,www.cookbooks.com,"[""macaroni"", ""eggs"", ""onion"", ""cubed cheese"", ""ham"", ""milk"", ""cream of chicken soup""]"
Fantasy Fudge,"[""3 c. sugar"", ""3/4 c. Parkay margarine"", ""2/3 c. evaporated milk"", ""1 (12 oz.) pkg. semi-sweet chocolate chips"", ""1 (7 oz.) jar marshmallow cream"", ""1 c. chopped nuts"", ""1 tsp. vanilla""]","[""Stir together margarine, sugar and milk in a heavy 2 1/2 to 3-quart saucepan."", ""Bring to a boil, stirring constantly."", ""Boil for 5 minutes over medium heat or until candy thermometer reaches 234\u00b0, stirring constantly to prevent sticking or scorching. Remove from heat."", ""Gradually stir in chocolates until melted."", ""Add remaining ingredients."", ""Mix well until blended."", ""Pour into greased 9 x 9-inch or 13 x 9-inch pan."", ""Cool at room temperature."", ""Cut into squares."", ""Makes about 3 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=174089,www.cookbooks.com,"[""sugar"", ""Parkay margarine"", ""milk"", ""semi-sweet chocolate chips"", ""marshmallow cream"", ""nuts"", ""vanilla""]"
Sausage And Cheese Pie,"[""1 can (8 oz) refrigerated crescent rolls"", ""1 pkg (8 oz) brown and serve sausage links"", ""2 c shredded monterey Jack cheese"", ""4 eggs, slightly beaten"", ""3/4 c milk"", ""2 tbsp chopped green pepper"", ""1/4 tsp salt"", ""1/4 tsp pepper"", ""1/4 tsp oregano""]","[""Preheat oven to 400 degrees."", ""Separate crescent dough into 2 large rectangles."", ""Place in ungreased round 9-inch pan."", ""Press over bottom and half way up sides to form crust."", ""Seal Perforations. Slice sausages and arrange over crust."", ""Sprinkle with cheese. Combine remaining ingredients and pour over cheese."", ""Bake 20 to 25 minutes until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=110133,www.cookbooks.com,"[""crescent rolls"", ""brown"", ""shredded monterey"", ""eggs"", ""milk"", ""green pepper"", ""salt"", ""pepper"", ""oregano""]"
Beet And Pepper Vinegar,"[""1 c. water"", ""1 c. sugar"", ""1 c. vinegar""]","[""Bring to a rolling boil and pour over packed jars."", ""Hot water bath if necessary.""]",www.cookbooks.com/Recipe-Details.aspx?id=683495,www.cookbooks.com,"[""water"", ""sugar"", ""vinegar""]"
Pan Brisket,"[""8 to 12 lb. Packers brisket"", ""minced dry onions"", ""Figard liquid smoke"", ""barbecue sauce"", ""hamburger buns""]","[""Rinse brisket and place on a large pan with the fatty side up. Cover top generously with minced onions."", ""Sprinkle 2 ounces of liquid smoke."", ""Cover pan with aluminum foil and seal tightly. Cook at 250\u00b0 for 8 to 10 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=229609,www.cookbooks.com,"[""brisket"", ""onions"", ""Figard liquid smoke"", ""barbecue sauce"", ""buns""]"
Quick Salami,"[""2 lb. lean ground beef"", ""2 Tbsp. Tender Quick meat cure salt"", ""2 Tbsp. liquid smoke"", ""1 c. water"", ""1/4 tsp. onion powder"", ""1/2 tsp. pepper"", ""1/8 tsp. garlic powder"", ""1 tsp. peppercorns"", ""1/4 tsp. mustard seed""]","[""Mix all together; mold into 3 rolls."", ""Wrap in plastic wrap. Refrigerate for 24 hours."", ""Unwrap and bake on a rack in pan in a 300\u00b0 oven for 1 1/2 to 2 hours."", ""May be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=660870,www.cookbooks.com,"[""lean ground beef"", ""salt"", ""liquid smoke"", ""water"", ""onion powder"", ""pepper"", ""garlic powder"", ""peppercorns""]"
Luscious Lemon Bars,"[""3/4 c. (1 1/2 sticks) margarine"", ""3/4 c. sugar"", ""1 egg"", ""2 tsp. vanilla"", ""2 1/4 c. all-purpose flour"", ""1 c. (1/2 can) lemon pudding and pie filling"", ""confectioners sugar""]","[""Preheat oven to 375\u00b0."", ""In large mixing bowl with electric mixer, beat margarine, sugar, egg and vanilla until well blended. Mix in flour until incorporated."", ""Divide dough in half."", ""With your hand, shape each section of dough into a log about 14 inches long and 1 1/2 inches wide."", ""Place on greased baking sheet."", ""Using your finger, make a depression down the center of each log about 1/2-inch wide."", ""Spoon in lemon filling, mounding slightly."", ""Bake 20 to 25 minutes or until tops are set and bottoms are golden."", ""Let cool 2 minutes."", ""Loosen bottoms with spatula."", ""Sprinkle with powdered sugar."", ""Cool completely before cutting into 1-inch diagonal slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=886558,www.cookbooks.com,"[""margarine"", ""sugar"", ""egg"", ""vanilla"", ""all-purpose"", ""lemon pudding"", ""confectioners sugar""]"
Asparagus Onion Quiche Squares,"[""1 can Pillsbury crescent roll dough"", ""2/3 c. chopped onion"", ""1 can cream of asparagus soup, undiluted"", ""1 1/2 c. finely shredded Cheddar cheese, divided"", ""4 eggs, lightly beaten"", ""1/2 tsp. salt"", ""1/4 tsp. lemon pepper seasoning""]","[""Line a 9x13 dish or pan with the crescent dough, sealing the edges of the crescents together."", ""Push dough about 1/2 inch up the sides of the pan."", ""In a mixing bowl, combine the onion, soup, 1 cup Cheddar, eggs, salt and lemon pepper seasoning."", ""Beat well. Pour into baking pan and sprinkle remaining cheese over the top. Bake in a 375 degree oven for about 30 minutes."", ""Remove from oven and allow to cool slightly before cutting into small squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=95670,www.cookbooks.com,"[""crescent roll"", ""onion"", ""cream of asparagus soup"", ""Cheddar cheese"", ""eggs"", ""salt"", ""lemon pepper""]"
Coney Island Sauce,"[""1 Tbsp. butter"", ""1 Tbsp. margarine"", ""1 1/2 lb. ground beef"", ""2 medium onions, chopped"", ""1 clove garlic"", ""salt and pepper to taste"", ""2 Tbsp. chili powder"", ""1 Tbsp. prepared mustard"", ""1 (6 oz.) can tomato paste"", ""1 (6 oz.) can water"", ""4 to 5 wieners""]","[""Combine everything but wieners."", ""Simmer over low heat until thick."", ""Grind up the wieners and add to sauce; cook 15 minutes longer."", ""Do not brown beef before using.""]",www.cookbooks.com/Recipe-Details.aspx?id=777227,www.cookbooks.com,"[""butter"", ""margarine"", ""ground beef"", ""onions"", ""clove garlic"", ""salt"", ""chili powder"", ""mustard"", ""tomato paste"", ""water"", ""wieners""]"
Skillet Date Balls,"[""1/4 lb. butter"", ""1 egg"", ""1 c. sugar"", ""1 c. dates"", ""2 c. Rice Krispies"", ""1 tsp. vanilla"", ""3/4 c. nuts""]","[""Melt butter in skillet."", ""Add chopped dates."", ""Combine sugar and egg, then add to skillet mixture."", ""Stir over low heat 3 to 5 mintues."", ""Turn off heat."", ""Add vanilla, nuts and Rice Krispies. Cool slightly, then form into balls size of walnuts."", ""Roll in powdered sugar or coconut.""]",www.cookbooks.com/Recipe-Details.aspx?id=955658,www.cookbooks.com,"[""butter"", ""egg"", ""sugar"", ""dates"", ""Rice Krispies"", ""vanilla"", ""nuts""]"
Squash Casserole,"[""2 c. cooked squash"", ""2 eggs"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""2 c. crushed crackers"", ""3/4 stick margarine"", ""1 c. grated onion"", ""1 c. grated Velveeta cheese"", ""1 c. evaporated Pet milk""]","[""Mix all together and pour into greased baking dish."", ""Bake at 375\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=613253,www.cookbooks.com,"[""eggs"", ""salt"", ""pepper"", ""crackers"", ""margarine"", ""onion"", ""Velveeta cheese"", ""milk""]"
Hot Spinach Salad,"[""3 to 4 bacon slices, diced"", ""1 egg, slightly beaten"", ""3 Tbsp. sugar"", ""1 Tbsp. vinegar"", ""water"", ""4 c. torn spinach greens"", ""1/2 small onion, chopped"", ""salt and pepper to taste"", ""hard-cooked eggs, sliced""]","[""In a small frying pan, cook bacon until crisp."", ""Do not drain. In a 1-cup measure, place egg, sugar, vinegar and enough water to make 3/4 cup; pour over bacon and grease."", ""Cook, stirring constantly, until dressing thickens."", ""Season to taste."", ""Pour the hot dressing over greens and onion."", ""Toss; garnish with egg slices."", ""Serve immediately."", ""Serves 4."", ""(Endive or lettuce may be used instead of spinach.)""]",www.cookbooks.com/Recipe-Details.aspx?id=421452,www.cookbooks.com,"[""bacon"", ""egg"", ""sugar"", ""vinegar"", ""water"", ""torn spinach greens"", ""onion"", ""salt"", ""eggs""]"
D.J.'S Summer Delight,"[""1 head cauliflower"", ""broccoli stems"", ""1 purple onion"", ""2 tomatoes"", ""1 large cucumber"", ""celery"", ""green bell pepper"", ""1 large bottle Ranch dressing with bacon""]","[""Dice all of the ingredients into small bite size pieces in a large mixing bowl."", ""Combine all ingredients and salt lightly."", ""Do not use broccoli florets, just the stems; peel and dice."", ""Pour the entire bottle of Ranch dressing into mixture; stir and chill."", ""Will keep in refrigerator for days.""]",www.cookbooks.com/Recipe-Details.aspx?id=139981,www.cookbooks.com,"[""cauliflower"", ""broccoli stems"", ""purple onion"", ""tomatoes"", ""cucumber"", ""celery"", ""green bell pepper"", ""bacon""]"
Banana Nut Bread,"[""1 stick butter, softened"", ""1 egg"", ""4 ripe bananas, mashed"", ""1/2 c. chopped nuts"", ""1 c. sugar"", ""4 Tbsp. milk"", ""1 1/2 c. self-rising flour"", ""1/4 tsp. lemon flavoring""]","[""Cream butter and sugar together."", ""Add egg and blend with milk; add lemon, bananas, flour and nuts."", ""Bake at 350\u00b0 for 35 to 40 minutes in a loaf pan."", ""Cool completely before slicing.""]",www.cookbooks.com/Recipe-Details.aspx?id=233593,www.cookbooks.com,"[""butter"", ""egg"", ""bananas"", ""nuts"", ""sugar"", ""milk"", ""flour"", ""lemon flavoring""]"
Sundae Brownies,"[""1/4 lb. margarine or butter"", ""4 eggs"", ""1 (16 oz.) can Hershey's chocolate syrup"", ""1 c. plus 1 Tbsp. flour"", ""1/2 tsp. baking powder"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1/2 c. nuts""]","[""Combine butter, sugar, syrup, eggs and vanilla and beat well. Add remaining ingredients."", ""Mix well and spread in a 10 x 15-inch pan, floured."", ""Bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=810152,www.cookbooks.com,"[""margarine"", ""eggs"", ""chocolate syrup"", ""flour"", ""baking powder"", ""sugar"", ""vanilla"", ""nuts""]"
Peanut Butter Cake,"[""2 1/2 c. flour"", ""3 eggs"", ""1/2 c. buttermilk"", ""1 1/2 c. sugar"", ""1/2 c. peanut butter"", ""1/2 c. oil"", ""2 tsp. vanilla""]","[""Mix together."", ""Bake at 350\u00b0 for 30-35 minutes."", ""Let cake cool."", ""Then put on icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=28189,www.cookbooks.com,"[""flour"", ""eggs"", ""buttermilk"", ""sugar"", ""peanut butter"", ""oil"", ""vanilla""]"
Kraut Salad,"[""1 large can kraut, washed and drained well"", ""1/3 c. chopped green pepper"", ""1/3 c. chopped celery"", ""1 carrot, grated"", ""1 c. sugar"", ""1/2 c. vinegar"", ""1/3 c. water""]","[""Mix all together and let stand overnight. Drain and serve!""]",www.cookbooks.com/Recipe-Details.aspx?id=416370,www.cookbooks.com,"[""well"", ""green pepper"", ""celery"", ""carrot"", ""sugar"", ""vinegar"", ""water""]"
Cheese And Beef Casserole,"[""1 pkg. Velveeta shells and cheese dinner"", ""1/2 c. chopped tomato"", ""1 lb. ground beef"", ""1 (8 oz.) can tomato sauce"", ""1/2 c. crushed potato chips"", ""1/4 c. chopped onion""]","[""Prepare dinner as directed on package."", ""Add tomato; mix lightly."", ""Brown meat; drain."", ""Stir in tomato sauce and onion. Spoon dinner mixture into a 1 1/2-quart casserole."", ""Top with meat mixture."", ""Sprinkle with chips."", ""Bake at 350\u00b0 for 20 minutes, or until thoroughly heated.""]",www.cookbooks.com/Recipe-Details.aspx?id=649874,www.cookbooks.com,"[""Velveeta shells"", ""tomato"", ""ground beef"", ""tomato sauce"", ""potato chips"", ""onion""]"
Spaghetti Sauce,"[""2 lb. ground chuck"", ""4 large cans tomato sauce"", ""1 large can tomato paste"", ""2 Tbsp. olive oil"", ""1 large diced onion"", ""1 c. dried parsley"", ""1/2 tsp. oregano"", ""2 tsp. crushed garlic"", ""salt and pepper to taste""]","[""In a large saucepan, brown beef and drain fat. Add oil, sauce, paste, onion, salt, pepper, parsley, oregano and garlic. Bring to a boil, then simmer 1 1/2 hours. Stir frequently.""]",www.cookbooks.com/Recipe-Details.aspx?id=395428,www.cookbooks.com,"[""ground chuck"", ""tomato sauce"", ""tomato paste"", ""olive oil"", ""onion"", ""parsley"", ""oregano"", ""garlic"", ""salt""]"
Sweet Potatoes,"[""3 c. sweet potatoes, mashed"", ""1 c. sugar"", ""2 eggs, beaten"", ""2/3 c. milk"", ""1 tsp. vanilla"", ""6 Tbsp. melted butter"", ""1 c. brown sugar"", ""1 Tbsp. flour"", ""6 Tbsp. melted butter"", ""1 c. chopped pecans""]","[""Bake uncovered 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=85607,www.cookbooks.com,"[""sweet potatoes"", ""sugar"", ""eggs"", ""milk"", ""vanilla"", ""butter"", ""brown sugar"", ""flour"", ""butter"", ""pecans""]"
Marinated Carrots,"[""2 lb. carrots"", ""1 bell pepper"", ""1/2 c. salad oil"", ""1 c. sugar"", ""salt and pepper to taste"", ""1 tsp. Worcestershire sauce"", ""1 medium onion"", ""1 small can tomato soup"", ""3/4 c. vinegar"", ""1 tsp. mustard""]","[""Peel and slice carrots."", ""Cook in salt water (don't overcook) until tender."", ""Drain well."", ""Chop pepper and add to carrots. Combine remaining."", ""Pour over carrots while still warm."", ""Marinate 2 to 3 days."", ""Drain well before serving."", ""Liquid may be reused. Keeps up to 2 weeks in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=225145,www.cookbooks.com,"[""carrots"", ""bell pepper"", ""salad oil"", ""sugar"", ""salt"", ""Worcestershire sauce"", ""onion"", ""tomato soup"", ""vinegar"", ""mustard""]"
Impossible Broccoli Pie,"[""2 pkg. frozen chopped broccoli (10 oz.)"", ""3 c. shredded Cheddar cheese (12 oz.)"", ""2/3 c. chopped onion"", ""1 1/3 c. milk"", ""3 eggs"", ""3/4 c. buttermilk baking mix"", ""3/4 tsp. salt"", ""1/4 tsp. pepper""]","[""Heat oven to 400\u00b0."", ""Grease pie plate (10 x 1 1/2-inches). Rinse broccoli to thaw; drain."", ""Mix broccoli, 2 cups of the cheese and onion in pie plate."", ""Beat milk, eggs, baking mix, salt and pepper until smooth (15 seconds in blender on high or for 1 minute with hand beater)."", ""Pour into plate."", ""Bake approximately 25 to 35 minutes (or until knife comes out clean)."", ""Top with remaining cheese."", ""Bake just until the cheese is melted (approximately 1 to 2 minutes longer)."", ""Let stand 5 minutes."", ""Garnish with tomato slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=391003,www.cookbooks.com,"[""broccoli"", ""Cheddar cheese"", ""onion"", ""milk"", ""eggs"", ""buttermilk baking mix"", ""salt"", ""pepper""]"
Strawberry Upside-Down Cake,"[""8 oz. miniature marshmallows"", ""white or yellow cake mix"", ""4 c. mashed, fresh of frozen strawberries"", ""1 small box strawberry Jell-O""]","[""In a greased 9 x 13-inch pan, spread marshmallows evenly. Prepare cake mix as directed on box."", ""Pour over marshmallows."", ""Mix dry jello and strawberries together."", ""Spoon over cake mix."", ""Bake at 350\u00b0 for 45 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=915835,www.cookbooks.com,"[""marshmallows"", ""white"", ""frozen strawberries"", ""O""]"
Pecan Pie,"[""2 large eggs"", ""1/3 cup sugar"", ""1/4 cup melted butter"", ""1 cup dark amber maple syrup"", ""3/4 cup pecan halves"", ""pinch of salt""]","[""Beat eggs, add sugar, salt, butter and syrup."", ""Beat together. Add nuts."", ""Pour into 8-inch pastry-lined pie dish."", ""Bake at 375 for about 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=150288,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""maple syrup"", ""pecan halves"", ""salt""]"
Irish Cream,"[""4 large eggs"", ""1 1/2 c. whiskey"", ""1/2 tsp. instant coffee"", ""1 Tbsp. chocolate syrup"", ""1 (14 oz.) can sweetened condensed milk"", ""1/2 tsp. coconut extract"", ""1 tsp. vanilla"", ""1/8 tsp. almond extract""]","[""Mix in blender 2 minutes; refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=970552,www.cookbooks.com,"[""eggs"", ""whiskey"", ""instant coffee"", ""chocolate syrup"", ""condensed milk"", ""coconut extract"", ""vanilla"", ""almond extract""]"
Ginger Pears,"[""10 lb. pears"", ""8 lb. sugar"", ""4 oz. crystallized ginger"", ""6 lemons""]","[""Pare fruit; cut in thin slices after removing core."", ""Mix pears and sugar."", ""Place over low heat in large kettle."", ""Stir until sugar is melted and syrup formed."", ""Simmer until fruit is clear, stirring occasionally."", ""Add grated rind of 2 lemons and juice of all 6. Add ginger, cut in small pieces; simmer until thick."", ""Put in sterilized jelly glasses; cover with paraffin, or seal in sterilized pint jars while hot."", ""Yields approximately 18 glasses.""]",www.cookbooks.com/Recipe-Details.aspx?id=518658,www.cookbooks.com,"[""pears"", ""sugar"", ""crystallized ginger"", ""lemons""]"
Snack Crackers,"[""2 pkg. oyster crackers"", ""1/2 to 2 tsp. garlic or seasoned salt"", ""2 tsp. dill weed"", ""1 c. light oil"", ""1 pkg. dry Hidden Valley Ranch dressing"", ""1/2 tsp. lemon pepper (optional)""]","[""Mix crackers and oil until oil is well soaked into crackers. Add remaining ingredients."", ""Stir until evenly coated."", ""Heat in oven at 250\u00b0 for 45 minutes or so, stirring every 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=732625,www.cookbooks.com,"[""oyster crackers"", ""garlic"", ""dill weed"", ""light oil"", ""dry Hidden Valley"", ""lemon pepper""]"
Apple Crisp,"[""3 c. sliced peeled apples"", ""1 c. sugar"", ""1 rounded Tbsp. flour"", ""1 pinch salt"", ""1/2 tsp. cinnamon""]","[""Mix ingredients and put in baking pan."", ""Top with following mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=750832,www.cookbooks.com,"[""peeled apples"", ""sugar"", ""flour"", ""salt"", ""cinnamon""]"
Blonde Brownies,"[""1 stick butter"", ""1 pkg. light brown sugar"", ""3 eggs"", ""2 c. self-rising flour"", ""nuts (as desired)"", ""1 tsp. vanilla flavoring""]","[""Mix; bake at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1084284,www.cookbooks.com,"[""butter"", ""light brown sugar"", ""eggs"", ""flour"", ""nuts"", ""vanilla flavoring""]"
Cheesy Vegetable Soup,"[""2 Tbsp. chopped onion"", ""1 Tbsp. butter"", ""1 c. frozen corn"", ""1/2 c. chopped broccoli"", ""1/2 c. shredded carrot"", ""1/4 c. water"", ""1 can cream of potato soup"", ""1 c. milk"", ""1/2 c. shredded Cheddar cheese"", ""1 oz. Provolone cheese, cut up"", ""dash of pepper""]","[""In medium saucepan, cook onion in butter until tender, Add corn, broccoli, carrots and water."", ""Bring to boil; reduce heat and simmer for 10 minutes or until vegetables are tender."", ""Stir in soup, milk, cheeses and pepper."", ""Cook and stir over medium heat until cheeses are melted and mixture is heated through.""]",www.cookbooks.com/Recipe-Details.aspx?id=350698,www.cookbooks.com,"[""onion"", ""butter"", ""frozen corn"", ""broccoli"", ""carrot"", ""water"", ""cream of potato soup"", ""milk"", ""Cheddar cheese"", ""Provolone cheese"", ""pepper""]"
Cheese Balls,"[""1 lb. Cheddar cheese"", ""1 (8 oz.) pkg. cream cheese"", ""2 shakes garlic powder"", ""2 Tbsp. minced onions"", ""1/2 c. nuts, finely chopped"", ""parsley flakes""]","[""Grate and mix cheeses together."", ""Add garlic powder and minced onions."", ""Chill mixture until easy to form into balls."", ""Roll in parsley flakes and chopped nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=693729,www.cookbooks.com,"[""Cheddar cheese"", ""cream cheese"", ""garlic"", ""onions"", ""nuts"", ""parsley flakes""]"
Apple Oat Muffins,"[""1 1/4 c. quick or old-fashioned oats"", ""1 1/4 c. all-purpose flour"", ""1 c. finely chopped apple"", ""1/3 c. firmly packed brown sugar"", ""1 Tbsp. baking powder"", ""1/2 tsp. salt"", ""1/2 tsp. cinnamon"", ""1 c. milk"", ""1 egg"", ""1/4 c. vegetable oil"", ""1 Tbsp. granulated sugar"", ""1/4 tsp. cinnamon""]","[""Preheat oven to 425\u00b0."", ""Combine oats, flour, apple, brown sugar, baking powder, salt and 1/2 teaspoon cinnamon."", ""Add milk, egg and oil, mixing just until dry ingredients are moistened. Fill greased muffin cups 2/3 full."", ""Mix granulated sugar and 1/4 teaspoon cinnamon; sprinkle scant 1/4 teaspoon over each muffin. Bake 15 to 18 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=421914,www.cookbooks.com,"[""oats"", ""flour"", ""apple"", ""brown sugar"", ""baking powder"", ""salt"", ""cinnamon"", ""milk"", ""egg"", ""vegetable oil"", ""sugar"", ""cinnamon""]"
Seven-In-One Hot Dish,"[""1 lb. hamburger, browned with onion"", ""1 onion"", ""1 can cream-style corn"", ""1 can vegetarian vegetable soup"", ""1 c. milk"", ""1 egg"", ""1 c. cracker crumbs (reserve some for top)""]","[""Mix all ingredients together."", ""Top with reserved cracker crumbs."", ""Bake at 350\u00b0 for 1 hour."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=850583,www.cookbooks.com,"[""hamburger"", ""onion"", ""cream-style corn"", ""vegetable soup"", ""milk"", ""egg"", ""cracker crumbs""]"
Chicken Casserole,"[""1 pkg. egg noodles"", ""2 cans cream of chicken soup"", ""6 to 8 slices cheese"", ""1 can white chicken meat"", ""2 soup cans milk""]","[""Boil noodles until tender."", ""In a different pan (while noodles are cooking), put the cream of chicken soup and the 2 soup cans full of milk."", ""Mix well."", ""Cook over heat until ready, then add the chicken and cheese."", ""Drain the noodles."", ""Mix in with the cream mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=1051176,www.cookbooks.com,"[""egg noodles"", ""cream of chicken soup"", ""cheese"", ""white chicken meat"", ""milk""]"
Beef Vegetable Soup,"[""1 lb. hamburger"", ""1 (16 oz.) can stewed tomatoes, drained"", ""1 (16 oz.) can mixed vegetables, drained"", ""1 pkg. onion soup mix"", ""1 c. orzo""]","[""Brown hamburger; drain fat off."", ""Add remaining ingredients. Use empty 16-ounce can to add 5 cans water to mixture."", ""Bring to boil."", ""Reduce heat and simmer 30 to 45 minutes."", ""Very filling soup.""]",www.cookbooks.com/Recipe-Details.aspx?id=373178,www.cookbooks.com,"[""hamburger"", ""tomatoes"", ""mixed vegetables"", ""onion soup mix"", ""orzo""]"
Orange Salad,"[""1 container cottage cheese (regular)"", ""1 small box orange Jell-O"", ""1 large can crushed pineapple"", ""1 can Mandarin oranges"", ""1 pt. whipped cream plus 1 tsp. vanilla or 18 oz. Cool Whip""]","[""Add orange Jell-O to cottage cheese."", ""Drain crushed pineapple and Mandarin oranges and fold in."", ""Whip whipped cream and add vanilla or use Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=505231,www.cookbooks.com,"[""cottage cheese"", ""O"", ""pineapple"", ""oranges"", ""whipped cream""]"
Christmas Sugar Cookies,"[""2 eggs"", ""2 c. sugar"", ""1 c. Crisco"", ""1 c. milk"", ""4 tsp. baking powder"", ""1/2 tsp. salt"", ""1 tsp. vanilla"", ""4 c. flour""]","[""Cream the eggs, Crisco and sugar, then add dry ingredients alternately with milk; mix well."", ""Chill dough overnight or a couple of hours."", ""Roll out and cut into desired shapes."", ""Bake in a 350\u00b0 oven for 8 to 10 minutes or until light brown."", ""Frost when cool. Makes about 3 dozen."", ""If the cookies are rolled out thin, they will be harder than they would be if rolled thicker.""]",www.cookbooks.com/Recipe-Details.aspx?id=196156,www.cookbooks.com,"[""eggs"", ""sugar"", ""Crisco"", ""milk"", ""baking powder"", ""salt"", ""vanilla"", ""flour""]"
Taco Pizza,"[""1 white onion, chopped"", ""1 lb. extra lean ground beef"", ""chili powder"", ""garlic powder"", ""cumin"", ""cayenne pepper"", ""paprika"", ""salt and pepper"", ""1/2 c. tomato salsa"", ""1/3 c. low fat refried beans"", ""1 pizza crust"", ""2 tomatoes, diced"", ""1 1/2 c. shredded lettuce"", ""1 c. low fat Cheddar cheese"", ""2 c. langostinos or other shellfish, cooked"", ""1/2 c. butter"", ""1/2 c. milk"", ""1/2 c. half and half or light cream"", ""1 column Ritz crackers, loosely crushed"", ""1 can (14 1/2 oz.) diced peeled tomatoes"", ""1 medium onion, chopped"", ""1 clove garlic, minced"", ""1 Tbsp. basil, chopped or dried"", ""1 Tbsp. or to taste Worcestershire sauce"", ""4 vegetable bouillon cubes dissolved in 4 c. boiling water"", ""1 can (16 oz.) kidney beans, drained and rinsed"", ""1 c. medium macaroni shells or other similar pasta"", ""4 oz. packaged dried cut ziti (1 1/3 c.) or elbow macaroni (1 c.)"", ""1 lb. ground raw turkey, lamb or beef"", ""1 medium onion, chopped (1/2 c.)"", ""2 cloves garlic, minced"", ""1 (8 oz.) can tomato sauce"", ""1/4 c. dry red wine or beef broth"", ""2 Tbsp. snipped parsley"", ""1/2 tsp. dried oregano, crushed"", ""1/4 tsp. salt"", ""1/4 tsp. ground cinnamon"", ""1/2 c. grated Parmesan cheese"", ""3 Tbsp. margarine or butter"", ""3 Tbsp. all-purpose flour"", ""1/4 tsp. pepper"", ""1 1/2 c. milk"", ""1 egg, beaten"", ""1/4 c. Parmesan cheese"", ""ground cinnamon (optional)""]","[""Cook pasta according to directions."", ""Drain pasta; rinse with cold water."", ""Drain again."", ""Meanwhile, in a large skillet cook turkey, lamb or beef, onion and garlic until meat is brown and onion is tender."", ""Drain fat."", ""Stir in tomato sauce, wine or beef broth, parsley, oregano, salt and cinnamon."", ""Bring to boiling; reduce heat."", ""Simmer, uncovered, for 5 minutes."", ""Remove from heat. Stir in 1/2 cup Parmesan cheese""]",www.cookbooks.com/Recipe-Details.aspx?id=1030635,www.cookbooks.com,"[""white onion"", ""extra lean ground beef"", ""chili powder"", ""garlic"", ""cumin"", ""cayenne pepper"", ""paprika"", ""salt"", ""tomato salsa"", ""beans"", ""crust"", ""tomatoes"", ""shredded lettuce"", ""Cheddar cheese"", ""langostinos"", ""butter"", ""milk"", ""light cream"", ""column"", ""tomatoes"", ""onion"", ""clove garlic"", ""basil"", ""Worcestershire sauce"", ""vegetable bouillon"", ""kidney beans"", ""macaroni shells"", ""elbow macaroni"", ""ground raw turkey"", ""onion"", ""garlic"", ""tomato sauce"", ""red wine"", ""parsley"", ""oregano"", ""salt"", ""ground cinnamon"", ""Parmesan cheese"", ""margarine"", ""flour"", ""pepper"", ""milk"", ""egg"", ""Parmesan cheese"", ""ground cinnamon""]"
Banana Nut Bread,"[""1/2 c. oil"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""3 to 4 bananas (ripe)"", ""1 c. chopped nuts""]","[""In a medium bowl, cut up bananas and then beat smooth with a mixer; set aside."", ""In a large bowl, combine oil, sugar, eggs and vanilla; beat smooth."", ""Alternating with bananas, add dry ingredients."", ""You may use a spoon."", ""Stir in the walnuts."", ""Pour into greased bread tins."", ""Bake at 350\u00b0 for 50 to 60 minutes."", ""Done when a toothpick comes out clean."", ""Top may crack.""]",www.cookbooks.com/Recipe-Details.aspx?id=315242,www.cookbooks.com,"[""oil"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking soda"", ""salt"", ""bananas"", ""nuts""]"
Tuna Tortilla Roll-Ups,"[""1 (10 3/4 oz.) can condensed cream of celery soup"", ""1 c. milk"", ""1 (9 1/4 oz.) can tuna, drained and flaked"", ""1 (10 oz.) pkg. frozen broccoli spears, thawed, drained and cut into 1-inch pieces"", ""1 c. (4 oz.) shredded Cheddar cheese"", ""1 (2.8 oz.) can Durkee French fried onions"", ""6 to 7-inch flour or corn tortillas"", ""1 medium tomato, chopped""]","[""Preheat oven to 350\u00b0."", ""In small bowl, combine soup and milk; set aside."", ""In medium bowl, combine tuna, broccoli, 1/2 cup cheese and 1/2 cup French fried onions."", ""Stir in 3/4 cup soup mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=525356,www.cookbooks.com,"[""condensed cream"", ""milk"", ""tuna"", ""frozen broccoli"", ""Cheddar cheese"", ""onions"", ""flour"", ""tomato""]"
Chilie Squares,"[""2 cans green chilies"", ""10 oz. shredded Cheddar cheese"", ""4 eggs"", ""4 Tbsp. milk""]","[""Chop 2 cans of chilies into the bottom of an 8 x 8-inch pan. Top with 10 ounces shredded Cheddar cheese."", ""Mix eggs and milk together; pour over top of the chilies and cheese."", ""Cut into squares."", ""Bake at 350\u00b0 for 30 to 40 minutes, until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=795483,www.cookbooks.com,"[""green chilies"", ""Cheddar cheese"", ""eggs"", ""milk""]"
Janean'S Potatoes,"[""6 to 7 medium potatoes"", ""1 c. grated Cheddar cheese"", ""1 Tbsp. dry onion"", ""1 can cream of chicken soup"", ""1/2 c. melted butter plus 1/4 c. melted butter"", ""16 oz. sour cream"", ""1 c. cracker or bread crumbs""]","[""Boil the potatoes in skins about 1/2 hour."", ""Cool in refrigerator, then peel and grate."", ""Mix together potatoes, Cheddar cheese, dry onion, soup, 1/2 cup melted butter and sour cream. Press into greased 13 x 9-inch pan."", ""Before baking, sprinkle cracker (or bread) crumbs and pour 1/4 cup melted butter over top. Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=826723,www.cookbooks.com,"[""potatoes"", ""Cheddar cheese"", ""onion"", ""cream of chicken soup"", ""butter"", ""sour cream"", ""bread crumbs""]"
El'S Cole Slaw,"[""2 peppers"", ""2 carrots"", ""2 small heads cabbage"", ""6 Tbsp. sugar"", ""6 Tbsp. vinegar"", ""6 Tbsp. mayonnaise"", ""salt to taste"", ""sprinkle of paprika""]","[""Shred cabbage, carrots and peppers."", ""(Can use large package of shredded cole slaw, but add peppers to it.) Salt to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001898,www.cookbooks.com,"[""peppers"", ""carrots"", ""cabbage"", ""sugar"", ""vinegar"", ""mayonnaise"", ""salt"", ""paprika""]"
Crispy Peanut Butter Centers,"[""2 c. crunchy peanut butter"", ""1/2 c. margarine"", ""1 lb. confectioners sugar"", ""3 c. crisp rice cereal"", ""dipping chocolate""]","[""Combine peanut butter, margarine and confectioners sugar in a large bowl."", ""Blend together well."", ""Add rice cereal and blend into peanut butter mixture."", ""Form into 3/4-inch balls and dip in dipping chocolate.""]",www.cookbooks.com/Recipe-Details.aspx?id=32601,www.cookbooks.com,"[""crunchy peanut butter"", ""margarine"", ""confectioners sugar"", ""crisp rice cereal"", ""dipping chocolate""]"
Goose Or Duck And Sweet Dressing,"[""3 lb. dressed duck"", ""1 1/2 c. apples, diced"", ""1/3 c. warm water"", ""salt to taste"", ""1 c. prunes, soaked but not cooked"", ""3 Tbsp. butter or fat"", ""3/4 c. tart pie cherries"", ""3 c. bread cubes"", ""juice of 1 orange""]","[""Melt fat and saute apples until tender; add all other ingredients and cover."", ""Steam about 8 to 10 minutes."", ""If cherries are very tart add 1 tablespoon sugar."", ""Stuff bird and truss."", ""Bake with breast up until brown, then turn over."", ""Do not prick skin."", ""I make a double recipe and tie what is leftover in a cloth and put in the pan with the duck.""]",www.cookbooks.com/Recipe-Details.aspx?id=987774,www.cookbooks.com,"[""duck"", ""apples"", ""water"", ""salt"", ""prunes"", ""butter"", ""tart pie cherries"", ""bread cubes"", ""orange""]"
Chocolate Chocolate Chip Cookies,"[""1 pkg. Betty Crocker supreme brownie mix (includes a pouch of Hershey's chocolate syrup)"", ""1/4 c. flour"", ""2 eggs"", ""1/4 c. vegetable oil"", ""6 oz. chocolate chips"", ""Mick's secret ingredients (an extra squeeze of Hershey's syrup from the refrigerator!)""]","[""Mix all ingredients together with spoon."", ""Drop by spoonfuls onto cookie sheet."", ""Bake 8 to 9 minutes at 375\u00b0."", ""Mmmm! They're sooo yummy!""]",www.cookbooks.com/Recipe-Details.aspx?id=320503,www.cookbooks.com,"[""flour"", ""eggs"", ""vegetable oil"", ""chocolate chips"", ""'s secret ingredients""]"
Strawberry Chocolate Trifle,"[""1 pkg. of instant chocolate pudding mix"", ""2 cups of milk"", ""2 cups frozen pound cake (thawed)"", ""2 cups frozen strawberries"", ""1 cup of strawberry preserves"", ""cool whip""]","[""Mix pudding according to package directions. Chill. Cut cake into 1 inch cubes. Place 1/2 of the cake into glass bowl. Stir strawberries and preserves together. Spoon 1/2 of strawberry mixture over cake. Pour 1/2 of pudding over strawberries. Repeat this procedure again until all is used. Garnish with cool whip and fresh strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=106443,www.cookbooks.com,"[""chocolate pudding"", ""milk"", ""frozen pound cake"", ""frozen strawberries"", ""strawberry preserves"", ""cool whip""]"
Fiesta Shrimp Dip,"[""2 (4 1/2 oz.) cans shrimp, rinsed and drained or 1 (10 oz.) pkg. frozen, cooked shrimp, thawed"", ""1 (3 oz.) pkg. cream cheese, softened"", ""1/2 c. Thousand Island dressing"", ""1/4 c. mayonnaise"", ""1/3 c. picante sauce"", ""2 Tbsp. grated onion"", ""1 tsp. horseradish"", ""2 Tbsp. thinly sliced green onion tops""]","[""Finely chop shrimp, reserving a few whole shrimp for garnish. Combine chopped shrimp with remaining ingredients, except green onion."", ""Mix well."", ""Spoon into serving bowl; garnish with green onion and reserved shrimp."", ""Chill."", ""Serve with assorted crackers, chips or vegetable dippers."", ""Makes about 2 1/2 cups dip.""]",www.cookbooks.com/Recipe-Details.aspx?id=879458,www.cookbooks.com,"[""shrimp"", ""cream cheese"", ""mayonnaise"", ""picante sauce"", ""onion"", ""horseradish""]"
No Fat Oven-Fried Squash,"[""4 or 5 squash"", ""corn meal"", ""fat-free butter flavored cooking spray""]","[""Wash and prepare squash. Coat both sides of squash with corn meal. Spray baking sheet generously with cooking spray. Spread squash evenly on baking sheet. Spray squash generously with cooking spray. Salt and pepper to taste. Bake at 400\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=11223,www.cookbooks.com,"[""corn meal"", ""butter""]"
Mexican-Style Hot Chocolate,"[""3 Tbsp. unsweetened cocoa powder"", ""non-caloric liquid sweetener equal to 3 Tbsp. sugar"", ""3 1/2-inches cinnamon stick"", ""3 c. skim milk"", ""1/4 tsp. vanilla""]","[""Combine cocoa, non-caloric sweetener, cinnamon stick and 2/3 cup water."", ""Bring to boil, stirring constantly; boil 1 minute longer."", ""Stir in skim milk."", ""Cook until heated through (do not boil)."", ""Add vanilla; remove cinnamon stick."", ""Beat with rotary beater."", ""If desired, garnish with additional cinnamon sticks. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=288606,www.cookbooks.com,"[""cocoa"", ""non-caloric"", ""cinnamon"", ""milk"", ""vanilla""]"
Zucchini Casserole,"[""1 c. sharp Cheddar cheese, melted to pour on top"", ""1 1/2 c. spaghetti sauce"", ""1 lb. ground beef"", ""1 small onion, chopped"", ""1 large zucchini""]","[""Cook zucchini in salt water 10 minutes; drain well."", ""Brown meat and onion in skillet."", ""Place zucchini in 2 1/2-quart casserole; pour spaghetti and meat into casserole and mix together."", ""Pour melted cheese over the top and bake covered for 35 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=800866,www.cookbooks.com,"[""Cheddar cheese"", ""spaghetti sauce"", ""ground beef"", ""onion"", ""zucchini""]"
Asparagus Aspic,"[""3/4 c. sugar"", ""1 c. water"", ""1/2 c. white vinegar"", ""1/2 tsp. salt"", ""2 envelopes Knox gelatine"", ""1 c. finely chopped celery"", ""2 Tbsp. grated onion"", ""1/4 c. lemon juice"", ""1 small jar pimiento, chopped and drained"", ""1/2 c. chopped pecans"", ""1 large can asparagus, chopped"", ""1/4 c. asparagus liquid""]","[""Boil for 3 minutes the first 3 ingredients. Dissolve 2 envelopes Knox gelatine in 1/2 cup cold water and add to boiled mixture. Cool until syrupy. Add remainder of ingredients. Combine and refrigerate. Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=71076,www.cookbooks.com,"[""sugar"", ""water"", ""white vinegar"", ""salt"", ""gelatine"", ""celery"", ""onion"", ""lemon juice"", ""pimiento"", ""pecans"", ""liquid""]"
Sunshine Cake,"[""8 eggs"", ""1 1/4 c. sugar"", ""1 c. flour, sifted"", ""1 Tbsp. cold water"", ""1 1/4 tsp. cream of tartar"", ""1 1/2 tsp. almond flavoring""]","[""Beat egg whites to peak. Add pinch of salt."", ""Put in 1/2 of the cream of tartar."", ""When half beaten, sift in the sugar."", ""Add 1 tablespoon water into yolks, then beat until thick."", ""Fold together whites, yolks and flavoring."", ""Add flour and remaining cream of tartar. Bake in an ungreased tin, wet with cold water."", ""Bake 1 hour at 300\u00b0."", ""Remove carefully, turning tin upside down to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=310336,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""cold water"", ""cream of tartar"", ""almond flavoring""]"
Sweet Pickles,"[""15 medium cucumbers (whole)"", ""2 Tbsp. mixed spices"", ""8 c. sugar"", ""4 c. cider vinegar""]","[""Cover cucumbers with boiling water each morning for 4 mornings and on the 5th morning, chunk into cubes."", ""Heat spices, sugar and vinegar and pour over pickles."", ""Let set 48 hours."", ""Heat and can. Takes 7 days to complete.""]",www.cookbooks.com/Recipe-Details.aspx?id=269853,www.cookbooks.com,"[""cucumbers"", ""mixed spices"", ""sugar"", ""cider vinegar""]"
Barbecued Pork Sandwiches,"[""1/2 c. chopped onion"", ""1/4 c. chopped celery"", ""1 clove garlic, minced"", ""2 Tbsp. margarine"", ""1 c. ketchup"", ""1/2 c. water"", ""2 Tbsp. brown sugar"", ""1 Tbsp. vinegar"", ""3/4 tsp. chili powder"", ""1/4 tsp. salt"", ""dash of pepper"", ""12 thin slices cooked pork"", ""6 hamburger buns, split and toasted""]","[""In a medium skillet, cook onion, celery and garlic in margarine until tender, but not brown."", ""Stir in ketchup, water, brown sugar, vinegar, chili powder, salt and pepper."", ""Simmer, uncovered, for 10 to 15 minutes."", ""Add pork; heat through."", ""Serve meat on buns with sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=689028,www.cookbooks.com,"[""onion"", ""celery"", ""clove garlic"", ""margarine"", ""ketchup"", ""water"", ""brown sugar"", ""vinegar"", ""chili powder"", ""salt"", ""pepper"", ""pork"", ""buns""]"
Company Chicken,"[""6 to 8 skinless, boneless chicken breast halves"", ""1 can whole berry cranberry sauce"", ""4 oz. French dressing"", ""1/4 c. dry red wine"", ""1/2 pkg. dry onion soup mix""]","[""Place chicken pieces in 9 x 13-inch pan."", ""Mix other ingredients and pour over chicken."", ""Bake at 350\u00b0 for 1 hour. Serve with rice on side.""]",www.cookbooks.com/Recipe-Details.aspx?id=822332,www.cookbooks.com,"[""cranberry sauce"", ""French dressing"", ""red wine"", ""onion soup""]"
Chocolate Mousse,"[""12 oz. Nestle semi-sweet chocolate morsels"", ""6 Tbsp. cold water"", ""4 Tbsp. sugar"", ""6 eggs, separated"", ""1 1/2 pt. heavy cream"", ""2 tsp. vanilla"", ""2 pkg. ladyfingers (unfilled type)"", ""sprinkling of chocolate sprinkles"", ""2 Tbsp. sugar""]","[""Make one day in advance!"", ""Line bottom of spring-form pan with wax paper (trace pan bottom onto wax paper; cut and fit into pan bottom)."", ""Melt chocolate morsels and 6 tablespoons water in double boiler."", ""Add sugar."", ""Remove from heat."", ""Add 6 egg yolks."", ""Beat egg whites until stiff."", ""Fold into chocolate mixture."", ""(Do in large bowl.)"", ""Beat 1 pint heavy cream, adding vanilla."", ""Fold into chocolate mixture."", ""Line bottom and sides of pan with ladyfingers (there will be a couple of leftover ones) to form picket fence. Chill overnight."", ""Two hours before serving, beat 1/2 pint heavy cream with 2 tablespoons sugar."", ""Pour over mousse, then sprinkle with chocolate sprinkles immediately before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=763525,www.cookbooks.com,"[""semi-sweet chocolate morsels"", ""cold water"", ""sugar"", ""eggs"", ""heavy cream"", ""vanilla"", ""ladyfingers"", ""sprinkling of chocolate sprinkles"", ""sugar""]"
Gail'S Spicy Baked Chicken,"[""1/2 c. lemon juice"", ""1/4 tsp. pepper"", ""1 1/2 tsp. garlic powder"", ""1 1/2 tsp. onion powder"", ""chicken (enough to feed your family)"", ""3/4 tsp. paprika"", ""1 1/2 tsp. thyme"", ""1/2 tsp. marjoram"", ""1/2 tsp. celery seed"", ""1/4 tsp. cinnamon""]","[""Preheat oven to 350\u00b0."", ""Mix seasonings together."", ""Put chicken on cookie sheet or baking sheet."", ""Pour lemon juice over it. Sprinkle seasonings evenly over chicken."", ""Bake for 1 hour."", ""(Skin may be removed before seasoned with lemon juice and seasonings.)""]",www.cookbooks.com/Recipe-Details.aspx?id=666403,www.cookbooks.com,"[""lemon juice"", ""pepper"", ""garlic powder"", ""onion powder"", ""chicken"", ""paprika"", ""thyme"", ""marjoram"", ""celery"", ""cinnamon""]"
Chicken Wing Drumsticks,"[""4 lb. chicken wings, tips cut off and split at joint"", ""1/4 c. white wine"", ""1/4 c. soy sauce"", ""1/2 c. orange juice"", ""2 Tbsp. lemon juice"", ""8 drops Tabasco"", ""6 Tbsp. brown sugar"", ""1 tsp. ginger""]","[""Prepare chicken wings."", ""Combine remaining ingredients."", ""Pour over chicken wings; marinate at least 4 hours."", ""Line baking pan with foil."", ""Add chicken and marinade."", ""Bake at 250\u00b0 for 3 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1029163,www.cookbooks.com,"[""chicken"", ""white wine"", ""soy sauce"", ""orange juice"", ""lemon juice"", ""brown sugar"", ""ginger""]"
Haystacks,"[""1 (12 oz.) pkg. semi-sweet chocolate chips"", ""1 c. Spanish peanuts"", ""1 to 2 c. chow mein noodles""]","[""Heat chocolate chips in saucepan over low heat, stirring frequently, until melted."", ""Stir in peanuts and noodles until evenly coated; remove from heat."", ""Drop by teaspoonfuls onto waxed paper."", ""Refrigerate until firm."", ""Makes about 3 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=483902,www.cookbooks.com,"[""semi-sweet chocolate chips"", ""peanuts"", ""noodles""]"
Oatmeal Bread,"[""2 c. water"", ""1 1/2 c. oatmeal"", ""1 1/2 sticks butter"", ""3 eggs"", ""2 c. flour"", ""1 1/2 c. brown sugar"", ""1 c. sugar"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1 1/2 tsp. soda"", ""1/4 tsp. vanilla"", ""1 c. nuts""]","[""Bring water to a boil; add oatmeal and butter."", ""Let stand 20 minutes, covered."", ""Add eggs; mix well."", ""Blend remaining ingredients except nuts."", ""Add to oats; mix well."", ""Add nuts."", ""Put in greased bread pans."", ""Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=565895,www.cookbooks.com,"[""water"", ""oatmeal"", ""butter"", ""eggs"", ""flour"", ""brown sugar"", ""sugar"", ""salt"", ""cinnamon"", ""soda"", ""vanilla"", ""nuts""]"
Apple Cinnamon Cake,"[""1 (18.25 oz.) pkg. spice or cake mix"", ""1 (21 oz.) can apple pie filling"", ""3 eggs"", ""3 Tbsp. sugar"", ""1 tsp. ground cinnamon""]","[""Preheat oven to 350\u00b0."", ""Blend together cake mix, pie filling and eggs in a large mixer bowl."", ""Beat at medium speed for 2 minutes."", ""Combine sugar and cinnamon."", ""Spread half the batter in greased 13 x 9-inch pan; sprinkle with half the cinnamon-sugar. Repeat with remaining batter and cinnamon-sugar."", ""Bake 30 to 35 minutes, until wooden pick inserted in center of cake comes out clean."", ""Cool."", ""Makes 12 servings."", ""Preparation time: 10 minutes. Bake time: 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=729699,www.cookbooks.com,"[""spice"", ""apple pie filling"", ""eggs"", ""sugar"", ""ground cinnamon""]"
Oatmeal Cake,"[""1 c. quick oats"", ""1 c. granulated sugar"", ""1/2 c. butter"", ""1 1/3 c. all-purpose flour"", ""1/2 tsp. salt"", ""1 tsp. vanilla"", ""1 1/4 c. boiling water"", ""1 c. firmly packed brown sugar"", ""2 eggs"", ""1 tsp. baking soda"", ""1 tsp. ground cinnamon""]","[""Stir oats in hot water; let stand a few minutes."", ""Cream butter and eggs, add oats and dry ingredients and vanilla, and mix thoroughly."", ""Pour batter into greased and floured baking pan and bake at 350\u00b0 for 30 minutes."", ""Spread topping on cake while hot, then return to oven for a few minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=14440,www.cookbooks.com,"[""oats"", ""sugar"", ""butter"", ""flour"", ""salt"", ""vanilla"", ""boiling water"", ""brown sugar"", ""eggs"", ""baking soda"", ""ground cinnamon""]"
Pecan Pie,"[""1 c. pecans"", ""3 whole eggs"", ""1 c. white syrup"", ""1 Tbsp. butter"", ""1/2 c. sugar"", ""pinch of salt"", ""1 tsp. vanilla""]","[""Mix and bake in unbaked pie shell at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=294590,www.cookbooks.com,"[""pecans"", ""eggs"", ""white syrup"", ""butter"", ""sugar"", ""salt"", ""vanilla""]"
Chicken Bake(Low Calorie)  ,"[""8 oz. nonfat plain yogurt"", ""1 c. crushed seasoned croutons"", ""pepper to taste"", ""garlic to taste (extra)"", ""2 pkg. (6) skinless and boneless chicken thighs or 4 to 6 skinless and boneless chicken breasts""]","[""Mix plain yogurt (small cup) with garlic powder to taste."", ""Cut several chicken breasts into cubes."", ""Dip in yogurt mix and in wheat germ or oat bran that has poultry seasoning and 1 teaspoon salt. Bake on a cookie sheet at 425\u00b0 for 25 minutes."", ""Dip in honey mustard or barbecue sauce or yogurt with curry powder and sugar-onion powder.""]",www.cookbooks.com/Recipe-Details.aspx?id=310181,www.cookbooks.com,"[""nonfat plain yogurt"", ""croutons"", ""pepper"", ""garlic"", ""chicken""]"
Circle-O-Rangers,"[""3 c. flour"", ""1 tsp. salt"", ""1/2 c. sugar"", ""2/3 c. shortening"", ""1/4 c. boiling water"", ""1 tsp. soda"", ""1/2 tsp. ginger"", ""1/2 tsp. cinnamon"", ""1/2 c. molasses"", ""1/2 c. coconut (optional)""]","[""Sift together flour, soda, salt, ginger and cinnamon."", ""Cream together sugar and shortening."", ""Stir in molasses, water and coconut."", ""Blend in the dry ingredients gradually."", ""Chill dough for at least 2 hours."", ""Roll out 1/3 at a time on a floured surface to 1/8-inch thickness."", ""Place on ungreased cookie sheets."", ""Bake at 375\u00b0 for 7 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=860218,www.cookbooks.com,"[""flour"", ""salt"", ""sugar"", ""shortening"", ""boiling water"", ""soda"", ""ginger"", ""cinnamon"", ""molasses"", ""coconut""]"
Pumpkin Cookies,"[""1 c. brown sugar"", ""1 c. pumpkin"", ""1/2 c. shortening"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. soda"", ""1/2 tsp. cinnamon"", ""1/4 tsp. ginger"", ""1/2 tsp. nutmeg"", ""1 c. raisins"", ""1/2 c. nuts""]","[""Mix above ingredients together and bake at 350\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=564155,www.cookbooks.com,"[""brown sugar"", ""pumpkin"", ""shortening"", ""vanilla"", ""flour"", ""baking powder"", ""soda"", ""cinnamon"", ""ginger"", ""nutmeg"", ""raisins"", ""nuts""]"
Ham Ball,"[""2 Philly cream cheese (room temperature)"", ""2 pkg. deli sliced ham in bag"", ""1 Tbsp. onion powder"", ""1 Tbsp. Accent"", ""1 Tbsp. Worcestershire""]","[""Chop 1 package ham. Mix with onion powder, Accent and Worcestershire. Form ball. Chop other package of ham and roll ball in until covered. Put in refrigerator and serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=65060,www.cookbooks.com,"[""cream cheese"", ""deli"", ""onion powder"", ""Accent"", ""Worcestershire""]"
Baked Fish Parmesan,"[""2 lb. mild white fish (not scallops or tuna as they are too strong)"", ""7 slices wheat bread, crumbled in processor"", ""1 c. grated Parmesan cheese"", ""2 tsp. instant chicken granules"", ""2 tsp. parsley flakes"", ""1 tsp. garlic salt or powder"", ""1 tsp. dry onion flakes"", ""1/4 tsp. ground red pepper (as desired; it really overwhelms the delicate flavor of the casserole, I do not use the pepper)"", ""1/2 tsp. salt"", ""1/4 lb. (1 stick) butter""]","[""Make breadcrumbs and mix in all dry ingredients."", ""Grease ceramic or glass, shallow casserole and melt butter in it.\tDip fish in butter, then in crumb mixture, and lay back in baking dish."", ""Bake in 375\u00b0 oven for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=142920,www.cookbooks.com,"[""white fish"", ""bread"", ""Parmesan cheese"", ""chicken granules"", ""parsley flakes"", ""garlic salt"", ""onion"", ""ground red pepper"", ""salt"", ""butter""]"
Cranberry Orange Bread,"[""2 c. flour"", ""1 1/2 tsp. baking powder"", ""1 c. granulated sugar"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda"", ""juice and rind of 1 orange"", ""2 Tbsp. melted shortening (I usually use margarine)"", ""boiling water"", ""1 beaten egg"", ""1 c. chopped walnut meats (optional)"", ""1 c. raw cranberries, cut in pieces""]","[""Sift the first 5 ingredients."", ""To the juice and rind of orange, add shortening and boiling water to make 3/4 cup."", ""Add with egg to dry ingredients."", ""You can add walnut meats if you like."", ""Add cranberries."", ""Mix and pour into a greased, lined bread pan."", ""Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=421585,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""salt"", ""baking soda"", ""orange"", ""shortening"", ""boiling water"", ""egg"", ""chopped walnut meats"", ""cranberries""]"
Cheese Puffs,"[""1/2 lb. grated cheese"", ""6 Tbsp. margarine"", ""1 1/2 c. flour""]","[""Mix all ingredients together."", ""Roll dough into marble size balls."", ""Place on baking sheet."", ""Bake at 350\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1069728,www.cookbooks.com,"[""grated cheese"", ""margarine"", ""flour""]"
Canneloni Roma,"[""1/2 lb. ground beef"", ""1/4 c. chopped onion"", ""1/2 c. Kraft Italian blend cheese"", ""1 beaten egg"", ""1/2 tsp. oregano"", ""Parmesan cheese"", ""1/2 tsp. garlic salt"", ""8 manicotti shells"", ""1 (16 oz.) can tomatoes"", ""1 (8 oz.) can tomato sauce"", ""1/4 c. water"", ""1 (4 oz.) pkg. shredded Mozzarella cheese""]","[""Brown meat; drain."", ""Add onion and cook until tender."", ""Stir in Parmesan cheese, egg and seasonings."", ""Fill shells."", ""Place in baking dish."", ""Top with tomatoes, sauce and water."", ""Cover with foil."", ""Bake at 350\u00b0 for 1 hour."", ""Remove foil."", ""Top with cheese and melt."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=342966,www.cookbooks.com,"[""ground beef"", ""onion"", ""cheese"", ""egg"", ""oregano"", ""Parmesan cheese"", ""garlic salt"", ""shells"", ""tomatoes"", ""tomato sauce"", ""water"", ""Mozzarella cheese""]"
22 Minute Chocolate Cake,"[""2 c. flour"", ""2 c. sugar"", ""3 1/2 Tbsp. cocoa"", ""2 sticks oleo or butter"", ""1 c. water"", ""2 eggs"", ""1/2 c. buttermilk"", ""1 tsp. baking soda"", ""1 tsp. vanilla"", ""1 stick oleo"", ""1/3 c. milk"", ""3 1/2 Tbsp. cocoa"", ""1 box powdered sugar"", ""1 c. chopped nuts"", ""1 tsp. vanilla""]","[""When cake has baked 18 minutes, combine in saucepan used before, oleo, milk and cocoa."", ""Bring to a boil."", ""Remove from heat and add powdered sugar, chopped nuts and vanilla."", ""Pour over hot cake."", ""Allow cake to cool before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1047640,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""oleo"", ""water"", ""eggs"", ""buttermilk"", ""baking soda"", ""vanilla"", ""oleo"", ""milk"", ""cocoa"", ""powdered sugar"", ""nuts"", ""vanilla""]"
Chocolate Eclair Pie,"[""2 to 4 oz. boxes French vanilla instant pudding"", ""3 c. milk"", ""8 oz. Cool Whip"", ""chocolate frosting"", ""graham crackers""]","[""Mix pudding and milk; add Cool Whip."", ""In 9 x 13-inch pan, layer graham crackers, pudding mixture, graham crackers, then top with frosting."", ""Refrigerate 2 hours or overnight."", ""Cut into squares to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=271449,www.cookbooks.com,"[""milk"", ""chocolate frosting"", ""graham crackers""]"
Spicy Potato Salad,"[""5 lb. medium potatoes"", ""2 c. diced onions"", ""2 c. diced celery"", ""2 Tbsp. dried parsley flakes"", ""3 Tbsp. seasoned pepper and salt"", ""2 Tbsp. garlic powder"", ""1 Tbsp. red pepper"", ""2 Tbsp. mustard"", ""1/2 c. Hellmann's mayonnaise""]","[""Cook potatoes."", ""Cool, dice and place in a large mixing bowl. Mix in remaining ingredients."", ""Add more or less mayonnaise until salad is pleasingly moist."", ""Chill and serve on romaine lettuce.""]",www.cookbooks.com/Recipe-Details.aspx?id=242323,www.cookbooks.com,"[""potatoes"", ""onions"", ""celery"", ""parsley flakes"", ""pepper"", ""garlic powder"", ""red pepper"", ""mustard"", ""mayonnaise""]"
Sunshine Salad,"[""1 pkg. (3 oz.) orange jello"", ""1 Tbsp. vinegar"", ""1/3 c. chopped pecans"", ""1 c. hot water"", ""1/2 tsp. salt"", ""1 (No. 2) can crushed pineapple (2 1/2 c.)"", ""1 c. grated coconut""]","[""Dissolve"", ""jello in hot water."", ""Drain pineapple, reserving syrup."", ""Add"", ""water to syrup to make one cup."", ""Add to jello with vinegar"", ""and"", ""salt."", ""Chill\tuntil"", ""partially"", ""set.\tFold carrots, pineapple and nuts into jello."", ""Turn into individual molds or 10 x 6 x 1 1/2-inch pan."", ""Chill until firm."", ""Serve on lettuce.""]",www.cookbooks.com/Recipe-Details.aspx?id=582107,www.cookbooks.com,"[""orange jello"", ""vinegar"", ""pecans"", ""water"", ""salt"", ""pineapple"", ""grated coconut""]"
Baked Sandwich,"[""1 loaf French bread"", ""slices of ham and Swiss cheese"", ""2 sticks butter"", ""1 c. onions"", ""1 Tbsp. poppy seed"", ""1 Tbsp. dry mustard""]","[""Slice loaf lengthwise; put ham and cheese between bread."", ""Melt butter; saute onions."", ""Add poppy seed and dry mustard; pour over loaf."", ""Wrap in aluminum foil and bake 30 minutes in a 350\u00b0 oven. Slice to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=244549,www.cookbooks.com,"[""bread"", ""ham"", ""butter"", ""onions"", ""poppy seed"", ""mustard""]"
Soft Alphabet Pretzels,"[""1 loaf frozen whole wheat bread dough"", ""egg white"", ""kosher salt""]","[""Thaw bread dough."", ""Preheat oven to 350\u00b0."", ""Pinch"", ""off pieces the size of a golf ball and roll into ropes about 5 inches long. Shape into letters. Let rise for 20 minutes."", ""Brush with egg white and kosher salt."", ""Bake for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=936246,www.cookbooks.com,"[""whole wheat bread dough"", ""egg white"", ""kosher salt""]"
Christmas Crunchies,"[""1/2 c. butter"", ""1/2 c. brown sugar"", ""1/2 c. white sugar"", ""1 egg, well beaten"", ""1/2 tsp. vanilla"", ""1 c. self-rising flour"", ""1/2 c. coconut"", ""1/2 c. chopped nuts"", ""1 c. oatmeal"", ""1 c. cornflakes""]","[""Cream butter; add sugars and then eggs and vanilla."", ""Sift dry ingredients together and add to creamed mixture."", ""Last, add cornflakes, oatmeal, coconut and nuts."", ""Roll into small balls and place about 2 inches apart on a greased cookie sheet."", ""Bake at 350\u00b0 for 10 to 15 minutes."", ""Makes approximately 6 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=1037529,www.cookbooks.com,"[""butter"", ""brown sugar"", ""white sugar"", ""egg"", ""vanilla"", ""flour"", ""coconut"", ""nuts"", ""oatmeal"", ""cornflakes""]"
Skroodle Salad,"[""1 can red beans"", ""1 can mixed vegetables"", ""1 (8 oz.) pkg. Skroodle noodles"", ""1 small jar pimentos"", ""1 c. chopped onions"", ""1/2 c. chopped celery"", ""1 1/2 tsp. celery seed"", ""1 1/2 tsp. salt"", ""1 Tbsp. margarine"", ""1 1/2 c. sugar"", ""1 c. vinegar"", ""3 Tbsp. flour"", ""3 tsp. dry mustard"", ""1 c. chopped bell pepper""]","[""Cook noodles and drain."", ""Add red beans, mixed vegetables (drained), bell peppers, celery, onion and pimento."", ""Cook celery seed, salt, margarine, sugar, vinegar, flour and dry mustard until bubbly and thickened."", ""Pour over noodle mixture."", ""Let stand overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=796406,www.cookbooks.com,"[""red beans"", ""mixed vegetables"", ""noodles"", ""pimentos"", ""onions"", ""celery"", ""celery"", ""salt"", ""margarine"", ""sugar"", ""vinegar"", ""flour"", ""dry mustard"", ""bell pepper""]"
Beef Casserole,"[""1 lb. ground chuck"", ""1 medium onion"", ""1/4 c. chopped bell pepper"", ""1 Tbsp. catsup"", ""1 Tbsp. Worcestershire sauce"", ""1 can cream of mushroom soup"", ""2 cans tomato soup"", ""1 1/4 c. small shell macaroni""]","[""Brown ground chuck and drain."", ""Add onion and bell pepper. Saute."", ""Add catsup, Worcestershire sauce and parsley flakes."", ""Add soup and mix well."", ""Reduce heat to simmer."", ""Cover and steam for 45 minutes."", ""Stir occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=519907,www.cookbooks.com,"[""ground chuck"", ""onion"", ""bell pepper"", ""catsup"", ""Worcestershire sauce"", ""cream of mushroom soup"", ""tomato soup"", ""shell macaroni""]"
Cheese Grits Casserole,"[""1 c. grits"", ""1/4 lb. butter"", ""1 roll Kraft bacon or garlic cheese"", ""3 eggs, well beaten"", ""1/2 c. grated Cheddar cheese""]","[""Cook grits according to package."", ""While hot, add butter and Kraft cheese."", ""Stir until melted."", ""Let cool slightly."", ""Add milk to eggs."", ""Stir well into grits mixture."", ""Pour into greased 2-quart casserole."", ""Sprinkle top with grated cheese."", ""Bake in 350\u00b0 oven for 45 minutes."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=284228,www.cookbooks.com,"[""grits"", ""butter"", ""roll"", ""eggs"", ""Cheddar cheese""]"
Cheese-Broccoli Dip,"[""10 3/4 oz. can condensed broccoli soup"", ""10 oz. pkg. frozen, chopped broccoli, thawed and drained"", ""1 chopped, medium tomato"", ""1/2 c. sour cream"", ""2 tsp. Dijon-style mustard""]","[""In a medium bowl, combine soup, broccoli, tomato, sour cream and mustard."", ""Cover."", ""Refrigerate at least 4 hours before serving. Serve with crackers and chips for dipping."", ""Makes about 3 cups or 12 appetizer servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=884605,www.cookbooks.com,"[""condensed broccoli soup"", ""frozen"", ""tomato"", ""sour cream"", ""mustard""]"
Snickerdoodles,"[""1 1/2 c. sugar"", ""1 c. butter"", ""2 eggs"", ""1/4 tsp. salt"", ""2 3/4 c. flour"", ""2 tsp. cream of tartar"", ""1 tsp. baking soda"", ""1 tsp. cinnamon"", ""1 tsp. sugar""]","[""Cream sugar and butter together."", ""Drop in whole eggs and mix. Sift together the salt, flour, cream of tartar and baking soda. Add first mixture and beat until smooth."", ""Make a small ball."", ""Put in sugar-cinnamon mixture and bake at 325\u00b0 for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=461468,www.cookbooks.com,"[""sugar"", ""butter"", ""eggs"", ""salt"", ""flour"", ""cream of tartar"", ""baking soda"", ""cinnamon"", ""sugar""]"
Cranberry Wassail,"[""2 qt. cranberry juice cocktail"", ""2 qt. pineapple juice"", ""1 qt. water"", ""2/3 c. brown sugar"", ""1 Tbsp. whole allspice"", ""1 Tbsp. whole cloves"", ""4 sticks cinnamon"", ""2 lemons, quartered""]","[""Place spices and lemons in basket of percolator."", ""Perk until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=535268,www.cookbooks.com,"[""cranberry juice cocktail"", ""pineapple juice"", ""water"", ""brown sugar"", ""whole allspice"", ""whole cloves"", ""cinnamon"", ""lemons""]"
Salsa,"[""10 to 12 ripe tomatoes"", ""1 small onion"", ""2 Tbsp. sliced jalapeno pepper"", ""3 Tbsp. canola oil"", ""3 Tbsp. cumin"", ""3 Tbsp. garlic salt"", ""1 Tsp. black pepper""]","[""Peel and dice tomatoes in large pan. Dice onion and peppers, add to other ingredients and cook on medium low heat for 30 minutes."", ""This can be put in jars and sealed."", ""Good kept in refrigerator for a week.""]",www.cookbooks.com/Recipe-Details.aspx?id=32815,www.cookbooks.com,"[""tomatoes"", ""onion"", ""jalapeno pepper"", ""canola oil"", ""cumin"", ""garlic salt"", ""black pepper""]"
"""Yummy"" Strawberry Pie","[""1 (3 oz.) pkg. strawberry flavored gelatin"", ""1/4 c. sugar"", ""3/4 c. hot water"", ""9-inch single crust baked pie shell"", ""3 c. whipped topping"", ""1 1/2 c. sliced fresh strawberries or 12 oz. pkg. frozen strawberries""]","[""Mix the strawberry gelatin with sugar in a small bowl."", ""Heat 3/4 cup water in a saucepan until water is very hot."", ""Pour the water over gelatin and sugar."", ""Stir the gelatin with a spoon to dissolve it."", ""Put the bowl in refrigerator about 20 minutes, so that gelatin will thicken, but not \""set.\"""", ""Fold 3 cups of topping and gelatin together."", ""Mix the strawberries into the pie filling (gelatin mixture) with a spoon."", ""Pour into a cooled baked pie crust."", ""Put in refrigerator."", ""Chill 1 to 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=783217,www.cookbooks.com,"[""strawberry flavored gelatin"", ""sugar"", ""hot water"", ""crust"", ""whipped topping"", ""fresh strawberries""]"
Unbaked Oatmeal Cookies,"[""2 c. sugar"", ""1 stick margarine (1/2 c.)"", ""1/2 c. milk"", ""4 Tbsp. cocoa"", ""1 tsp. vanilla"", ""1/2 c. crunchy peanut butter"", ""3 c. uncooked oatmeal""]","[""Boil sugar, margarine, milk and cocoa in medium saucepan for 1 1/2 minutes."", ""Important to time this exactly."", ""Stir in vanilla, peanut butter and oatmeal immediately, mixing well."", ""Drop by spoonfuls on waxed paper, foil or cookie sheet."", ""Makes about 3 dozen."", ""Can chill or let cool for 20 to 30 minutes to harden.""]",www.cookbooks.com/Recipe-Details.aspx?id=612393,www.cookbooks.com,"[""sugar"", ""margarine"", ""milk"", ""cocoa"", ""vanilla"", ""crunchy peanut butter"", ""oatmeal""]"
Hot Cocoa,"[""1 1/2 Tbsp. cocoa"", ""few grains salt"", ""2 Tbsp. sugar"", ""1/2 c. boiling water"", ""4 c. milk""]","[""Scald milk."", ""Mix cocoa, sugar and salt."", ""Add 1/2 cup boiling water; boil for 3 minutes."", ""Add milk; heat slowly to just below boiling point."", ""Beat for 2 minutes."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=904924,www.cookbooks.com,"[""cocoa"", ""salt"", ""sugar"", ""boiling water"", ""milk""]"
German-Style Red Cabbage,"[""3 tbsp. butter or margarine"", ""3 Granny Smith apples, thinly sliced"", ""1 small onion, chopped"", ""2 small red cabbage, shredded (1-3/4 lb.)"", ""1/3 c. white vinegar"", ""1/2 c. firmly packed brown sugar"", ""2 tsp. all-purpose flour"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/3 c. dry red wine""]","[""Melt butter in a large skillet over medium-high heat; add apple and onion and saute for 5 minutes."", ""Add cabbage and vinegar."", ""Sir together sugar and next 3 ingredients; sprinkle over cabbage."", ""Add wine; cover, reduce heat, and simmer, stirring often, 35 minutes. Yield:"", ""6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=146003,www.cookbooks.com,"[""butter"", ""apples"", ""onion"", ""red cabbage"", ""white vinegar"", ""brown sugar"", ""all-purpose flour"", ""salt"", ""pepper"", ""red wine""]"
Sadie'S Pretzel Salad,"[""2 c. crushed pretzels"", ""3/4 c. melted margarine"", ""3 tsp. sugar"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. sugar"", ""1 (8 oz.) carton Cool Whip"", ""2 small pkg. strawberry jello"", ""2 c. boiling water"", ""2 (10 oz.) pkg. frozen strawberries""]","[""Mix these 3 ingredients and set aside for 10 minutes."", ""Pour over all the other ingredients and let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=359862,www.cookbooks.com,"[""pretzels"", ""margarine"", ""sugar"", ""cream cheese"", ""sugar"", ""strawberry jello"", ""boiling water"", ""frozen strawberries""]"
Easy Taco Dinner,"[""1 lb. ground beef"", ""1 large chopped onion"", ""1 envelope taco mix"", ""1 c. water"", ""1 pkg. tortilla chips"", ""1/2 head lettuce, shredded"", ""2 medium chopped tomatoes"", ""1 can drained, sliced ripe olives"", ""1 c. shredded Cheddar or Monterey Jack cheese"", ""2/3 c. sour cream""]","[""Cook and stir ground beef and onion in 10-inch skillet until beef is light brown; drain."", ""Stir in seasoning mix and water. Heat to boiling; reduce heat and simmer, uncovered, stirring every once in a while, for 10 minutes."", ""Top with last ingredients. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=615593,www.cookbooks.com,"[""ground beef"", ""onion"", ""taco"", ""water"", ""tortilla chips"", ""head lettuce"", ""tomatoes"", ""olives"", ""cheese"", ""sour cream""]"
Chicken Mexicali Casserole,"[""2 c. (4 breasts) cooked, chopped chicken"", ""1 onion, chopped"", ""1 or 2 ribs celery, chopped"", ""1 Tbsp. butter"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 Tbsp. parsley"", ""1 or 2 Tbsp. Schilling Mexican Seasoning"", ""1 (12 oz.) pkg. large shell macaroni"", ""2 c. chicken broth"", ""2 c. grated cheese"", ""1 small jar diced pimientos""]","[""Saute onions and celery in butter. Add soups, parsley and seasoning; mix well. Cook macaroni in chicken broth, add water if necessary. Do not drain. Butter a 9 x 13-inch dish. Mix chicken, macaroni, soup mixture and pimiento. Pour into prepared dish. Sprinkle with cheese. Bake at 350\u00b0 for 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=98129,www.cookbooks.com,"[""chicken"", ""onion"", ""celery"", ""butter"", ""cream of mushroom soup"", ""cream of chicken soup"", ""parsley"", ""Schilling Mexican"", ""shell macaroni"", ""chicken broth"", ""grated cheese"", ""pimientos""]"
Crabmeat Quesadillas,"[""8 oz. fresh lump crabmeat, drained"", ""1/2 c. diced sweet red pepper"", ""1/3 c. chopped green onions"", ""1/4 c. plus 1 Tbsp. nonfat sour cream"", ""1 tsp. hot sauce"", ""1/2 tsp. ground cumin"", ""10 (8-inch) flour tortillas"", ""1 1/4 c. (5 oz.) shredded Monterey Jack cheese""]","[""Combine first 6 ingredients in a medium bowl; stir well."", ""Spoon crabmeat mixture evenly over 5 tortillas."", ""Spread to within 1/2-inch of edge."", ""Sprinkle evenly with cheese and top with remaining tortillas.""]",www.cookbooks.com/Recipe-Details.aspx?id=715389,www.cookbooks.com,"[""fresh lump crabmeat"", ""sweet red pepper"", ""green onions"", ""nonfat sour cream"", ""hot sauce"", ""ground cumin"", ""flour tortillas"", ""shredded Monterey Jack cheese""]"
Potted Beef,"[""3 to 4 lb. beef chuck or cross-rib roast (thick cut)"", ""1 Tbsp. oil"", ""2 to 3 peeled and mashed garlic cloves"", ""1 (10 3/4 oz.) can cream of mushroom soup"", ""3/4 c. barbecue sauce"", ""1/2 c. wine or beer"", ""2 Tbsp. Gold Medal \""Wondra\"" flour"", ""1 (12 oz.) pkg. noodles (bow-tie or extra wide)""]","[""Spread 1/2 of garlic on large, flat side of roast."", ""Heat oil on medium-high heat in heavy skillet or pot."", ""Sear roast on side with garlic on it."", ""Spread remaining garlic on other side."", ""Turn roast, using tongs and fork."", ""Sear edges too."", ""Set aside."", ""Open soup can and empty into crock-pot set on high.""]",www.cookbooks.com/Recipe-Details.aspx?id=366424,www.cookbooks.com,"[""beef chuck"", ""oil"", ""garlic"", ""cream of mushroom soup"", ""barbecue sauce"", ""wine"", ""flour"", ""noodles""]"
Heavenly Onion Casserole,"[""1 large sweet onion, sliced"", ""1 (10 oz.) can cream of chicken soup"", ""3/4 c. milk"", ""3 slices firm white bread, crumbled"", ""2 c. shredded Cheddar cheese"", ""1/2 c. butter or margarine"", ""1/8 tsp. pepper""]","[""Preheat oven to 350\u00b0."", ""Saute onion in butter in skillet until tender."", ""Do not brown."", ""Mix soup, milk and pepper in bowl."", ""Stir in bread, 1 1/2 cups cheese and sauteed onions."", ""Mix well."", ""Pour into casserole."", ""Chill for several hours, if desired."", ""Sprinkle with remaining 1/2 cup cheese."", ""Bake for 30 minutes or until bubbly and golden.""]",www.cookbooks.com/Recipe-Details.aspx?id=465383,www.cookbooks.com,"[""sweet onion"", ""cream of chicken soup"", ""milk"", ""white bread"", ""Cheddar cheese"", ""butter"", ""pepper""]"
Chunk Style Applesauce(Great Way To Use All Those Bruised Apples From Picking)  ,"[""8 to 10 large cooking apples, peeled, cored and sliced"", ""1/2 c. water"", ""1 tsp. cinnamon"", ""3/4 c. sugar""]","[""Place all in crock-pot."", ""Cook on low 10 to 12 hours."", ""Serve by itself or over ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=991015,www.cookbooks.com,"[""cooking apples"", ""water"", ""cinnamon"", ""sugar""]"
Dirt Cake,"[""20 oz. bag Oreo cookies, crushed with rolling pin"", ""2 (8 oz.) pkg. cream cheese"", ""2 c. confectioners sugar"", ""1 (16 oz.) Cool Whip"", ""2 large pkg. instant vanilla/chocolate pudding"", ""4 c. milk""]","[""Mix"", ""together"", ""cream"", ""cheese,"", ""sugar and Cool Whip."", ""In another"", ""bowl,"", ""mix pudding and milk."", ""Combine pudding mixture and cream cheese mixture."", ""Layer with crumbled Oreo cookies in Pyrex dish,"", ""ending with cookies, so it has the appearance of dirt. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=991730,www.cookbooks.com,"[""Oreo cookies"", ""cream cheese"", ""confectioners sugar"", ""instant vanilla/chocolate pudding"", ""milk""]"
Toasted Coconut Pecan Pie,"[""3 eggs, beaten"", ""1 1/2 c. sugar"", ""1/2 c. melted butter"", ""2 tsp. lemon juice"", ""1 tsp. vanilla flavoring"", ""3 1/2 oz. coconut"", ""1/2 c. pecans"", ""1 (9-inch) pie shell (deep dish)""]","[""Preheat oven to 350\u00b0."", ""Thoroughly combine eggs, sugar, butter, lemon juice and vanilla."", ""Stir in coconut and nuts."", ""Bake in oven for 45 minutes to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=402626,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""lemon juice"", ""vanilla flavoring"", ""coconut"", ""pecans"", ""pie shell""]"
American Chop Suey,"[""1 medium onion, chopped"", ""1 lb. elbow macaroni"", ""1 lb. lean ground beef, boiled in water (make small pieces)"", ""1 can Campbell's tomato soup (undiluted)""]","[""In a large skillet, saute chopped onion."", ""Add the ground beef, the cooked macaroni and tomato soup."", ""Serves at least 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=788766,www.cookbooks.com,"[""onion"", ""elbow macaroni"", ""lean ground beef"", ""Campbell's tomato soup""]"
Banana Split Cake,"[""3 bananas"", ""2 c. graham crackers, crushed"", ""1 1/2 c. butter"", ""2 eggs"", ""2 c. powdered sugar"", ""1 can crushed pineapple"", ""1 large container Cool Whip"", ""chopped nuts"", ""maraschino cherries, sliced""]","[""Melt 1/2 cup butter."", ""Add crumbs."", ""Place in 9 x 13-inch pan. Refrigerate until cold."", ""Combine remaining butter (softened), eggs and sugar."", ""Beat for 15 minutes."", ""Spread over cooled crumbs. Spread on drained pineapple."", ""Slice bananas and place on top of pineapple."", ""Spread on whip cream."", ""Sprinkle with cherries and nuts."", ""Cool overnight."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=534260,www.cookbooks.com,"[""bananas"", ""graham crackers"", ""butter"", ""eggs"", ""powdered sugar"", ""pineapple"", ""nuts"", ""maraschino cherries""]"
Oatmeal Pecan Coffee Cake,"[""2 c. all-purpose flour"", ""1 c. quick cooking oats"", ""1 c. packed light brown sugar"", ""1/2 c. pecans, chopped"", ""1 1/2 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1 tsp. cinnamon"", ""1/3 c. packed light brown sugar"", ""1/2 tsp. cinnamon"", ""1/4 c. margarine, melted and cooled"", ""1/2 c. pecans, chopped""]","[""Preheat oven to 350\u00b0."", ""Grease 13 x 9-inch baking pan."", ""Combine dry ingredients in large mixing bowl."", ""Whisk eggs and buttermilk together."", ""Add to dry ingredients with melted margarine and stir until blended."", ""Pour into pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=467039,www.cookbooks.com,"[""flour"", ""cooking oats"", ""brown sugar"", ""pecans"", ""baking powder"", ""baking soda"", ""cinnamon"", ""brown sugar"", ""cinnamon"", ""margarine"", ""pecans""]"
Chicken Wings,"[""1 pkg. chicken wings"", ""1 c. sugar"", ""1 c. soy sauce"", ""1 1/2 tsp. ginger"", ""1/4 tsp. pepper"", ""1/4 tsp. m.s.g."", ""1/2 c. chopped green onion""]","[""Mix all ingredients with chicken wings and marinate in refrigerator overnight."", ""Bake in uncovered pan in single layers at 325\u00b0 for 1 1/2 hours."", ""Stir midway through.""]",www.cookbooks.com/Recipe-Details.aspx?id=173205,www.cookbooks.com,"[""chicken"", ""sugar"", ""soy sauce"", ""ginger"", ""pepper"", ""green onion""]"
Chocolate Pie,"[""1 c. sugar"", ""2 Tbsp. flour"", ""2 Tbsp. cocoa"", ""3 Tbsp. water"", ""2 Tbsp. melted butter"", ""2 egg yolks"", ""1/2 c. milk"", ""1/2 tsp. vanilla"", ""pie shell""]","[""Combine sugar, flour, cocoa and water."", ""Mix thoroughly."", ""Then add"", ""remaining ingredients."", ""Pour into unbaked pie shell and bake at 375\u00b0 for 25 or 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1058882,www.cookbooks.com,"[""sugar"", ""flour"", ""cocoa"", ""water"", ""butter"", ""egg yolks"", ""milk"", ""vanilla"", ""pie shell""]"
Vichyssoise,"[""3/4 lb. leeks, well washed, halved lengthwise and thinly sliced"", ""1 medium onion, chopped"", ""2 Tbsp. butter"", ""2 large potatoes, peeled and diced"", ""3 c. chicken stock"", ""salt to taste"", ""2 c. light cream"", ""dash of Tabasco sauce"", ""1 c. plain yogurt"", ""chopped chives""]","[""Heat leeks and onion in butter in large skillet until transparent; do not brown."", ""Add potatoes, stock and salt; simmer until potatoes are tender, about 30 minutes."", ""Pour into blender; puree."", ""Stir in cream and Tabasco."", ""Strain through sieve (this is optional; I do not strain); chill."", ""Just before serving, stir in yogurt; re-adjust seasoning."", ""Serve very cold; garnish with chives."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=996898,www.cookbooks.com,"[""leeks"", ""onion"", ""butter"", ""potatoes"", ""chicken stock"", ""salt"", ""light cream"", ""Tabasco sauce"", ""plain yogurt"", ""chives""]"
Creamy Chocolate Pie(Makes 2 Pies)  ,"[""2 c. sugar"", ""3 c. milk (Pet or Carnation)"", ""6 eggs, separated"", ""4 Tbsp. flour"", ""2 Tbsp. cocoa"", ""1 tsp. vanilla"", ""2 Tbsp. butter or oleo""]","[""In a heavy saucepan, combine flour, cocoa, sugar, beaten egg yolks and milk."", ""Cook over medium heat, stirring constantly until mixture thickens."", ""Add vanilla and butter."", ""Pour into two baked pie shells and use egg whites for meringue.""]",www.cookbooks.com/Recipe-Details.aspx?id=318752,www.cookbooks.com,"[""sugar"", ""milk"", ""eggs"", ""flour"", ""cocoa"", ""vanilla"", ""butter""]"
Butter Cookies,"[""1 c. softened butter or margarine"", ""3/4 c. sugar"", ""1 whole egg"", ""1 egg yolk"", ""1 tsp. vanilla extract"", ""1/4 tsp. almond extract"", ""2 3/4 c. sifted all-purpose flour"", ""1 egg"", ""1 Tbsp. water"", ""chopped nuts, candied cherries and colored sugar""]","[""Work butter in bowl until creamy; gradually add sugar and beat until fluffy."", ""Add the whole egg, egg yolk, vanilla and almond extract; beat thoroughly."", ""Add flour and mix well."", ""Chill at least 2 hours or longer."", ""Heat oven to 350\u00b0."", ""Divide dough into 4 equal portions and roll out 1 portion at a time, leaving remainder in refrigerator."", ""Place dough on floured board; cover with a sheet of floured waxed paper to prevent sticking and roll out 1/8-inch thick."", ""Carefully remove waxed paper and cut dough into desired shapes with a floured cookie cutter."", ""Place cookies 2 inches apart on ungreased cookie sheets."", ""Continue rolling and cutting until all the dough is used."", ""Beat together the egg and water and brush over tops of unbaked cookies before garnishing with nuts, cherries and colored sugar."", ""Bake 10 to 12 minutes."", ""Cool on wire racks."", ""Makes about 3 1/2 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=567204,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""egg yolk"", ""vanilla extract"", ""almond extract"", ""flour"", ""egg"", ""water"", ""nuts""]"
After School Cookies,"[""1 1/2 c. raisins"", ""1 1/2 c. margarine"", ""2 c. sugar"", ""1/2 c. peanut butter"", ""3 beaten eggs"", ""3 c. flour"", ""1/2 tsp. salt"", ""3/4 tsp. soda"", ""2 tsp. cinnamon"", ""5 Tbsp. milk"", ""2 tsp. vanilla"", ""1 1/4 c. oatmeal""]","[""Pour boiling water over"", ""raisins."", ""Let"", ""stand"", ""5"", ""minutes. Then drain and pat dry on paper"", ""towel."", ""Cream butter and sugar. Add peanut butter and eggs."", ""Add flour"", ""mixture alternately with milk and vanilla. Add oatmeal and raisins.""]",www.cookbooks.com/Recipe-Details.aspx?id=891019,www.cookbooks.com,"[""raisins"", ""margarine"", ""sugar"", ""peanut butter"", ""eggs"", ""flour"", ""salt"", ""soda"", ""cinnamon"", ""milk"", ""vanilla"", ""oatmeal""]"
Cowboy Cookies,"[""1 c. Crisco (butter flavor is good)"", ""1 c. sugar"", ""1 c. light brown sugar, firmly packed"", ""2 eggs"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""2 c. quick-cooking oatmeal or Rice Krispies"", ""1 pkg. (12 oz.) semi-sweet chocolate bits"", ""2 c. all-purpose flour"", ""1 c. chopped pecans"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder""]","[""Cream sugars and Crisco."", ""Add eggs, one at a time, beating well after each."", ""Add vanilla."", ""Sift together flour, salt, baking soda and baking powder."", ""Blend into butter mixture."", ""Add oatmeal or Rice Krispies and stir well."", ""Add chocolate bits and nuts. Stir to distribute evenly."", ""Drop by teaspoon onto greased cookie sheet."", ""Bake at 350\u00b0 for 10 to 12 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=874333,www.cookbooks.com,"[""butter"", ""sugar"", ""light brown sugar"", ""eggs"", ""vanilla"", ""salt"", ""Krispies"", ""semi-sweet chocolate bits"", ""flour"", ""pecans"", ""baking soda"", ""baking powder""]"
Apple Kuchen,"[""1/2 c. butter, softened"", ""1 pkg. yellow cake mix"", ""1/2 c. flaked coconut"", ""6 tart baking apples, pared and sliced"", ""1/2 c. sugar"", ""2 tsp. cinnamon"", ""1 c. dairy sour cream"", ""2 egg yolks or 1 whole egg""]","[""Heat oven to 350\u00b0."", ""Cut butter into dry cake mix."", ""Mix in coconut."", ""Pat mixture lightly into ungreased 13 x 9 x 2-inch baking pan, building up slight edges. Bake 10 minutes. Arrange apple slices on warm crust."", ""Mix sugar and cinnamon. Sprinkle on apples. Blend sour cream and egg."", ""Drizzle over apples."", ""(Will not completely cover apples.) Bake 25 minutes."", ""Do not overbake.""]",www.cookbooks.com/Recipe-Details.aspx?id=184262,www.cookbooks.com,"[""butter"", ""yellow cake mix"", ""flaked coconut"", ""baking apples"", ""sugar"", ""cinnamon"", ""sour cream"", ""egg yolks""]"
Out Of This World Frosting,"[""3/4 c. milk"", ""1 c. white sugar"", ""1 stick margarine"", ""1/2 c. shortening"", ""pinch of salt"", ""2 tsp. vanilla""]","[""Bring milk to a boil; set aside."", ""Cream sugar, shortening and margarine at high speed; add salt after mixture is creamy."", ""Add cool milk, small portions at a time."", ""Add vanilla and beat until all sugar disappears when touching it between thumb and finger.""]",www.cookbooks.com/Recipe-Details.aspx?id=503609,www.cookbooks.com,"[""milk"", ""white sugar"", ""margarine"", ""shortening"", ""salt"", ""vanilla""]"
Botanas,"[""1 jicama"", ""2 avocados"", ""1/2 lb. Longhorn cheese"", ""2 sliced tomatoes"", ""1 c. real lemon juice"", ""1 large red onion"", ""1/2 lb. Jack cheese"", ""1 tsp. crushed red chilies"", ""2 lemons""]","[""Peel jicama and cut into 1 x 1/2-inch slices; cut avocados and both cheeses in 1-inch slices."", ""Slice onions; cut lemons into 8ths."", ""Put everything in a Tupperware bowl and let marinate for several hours."", ""Serve cold as an appetizer or just something to snack on."", ""Great with cold Margaritas or beer.""]",www.cookbooks.com/Recipe-Details.aspx?id=678659,www.cookbooks.com,"[""jicama"", ""avocados"", ""Longhorn cheese"", ""tomatoes"", ""lemon juice"", ""red onion"", ""Jack cheese"", ""red chilies"", ""lemons""]"
Oriental Beef Stew,"[""2 Tbsp. oil"", ""1 1/2 to 2 lb. stew meat"", ""3 c. beef broth"", ""1 bag frozen cauliflower"", ""1 green pepper, in chunks"", ""1/4 c. soy sauce"", ""1/8 tsp. garlic powder"", ""2 to 3 Tbsp. cornstarch"", ""1/2 tsp. sugar"", ""1/4 c. water"", ""1 c. chopped onion""]","[""Brown meat in oil."", ""Add broth."", ""Cover and simmer 1 hour, until meat is tender."", ""Add cauliflower, green pepper, soy sauce and garlic."", ""Cover and simmer 5 to 10 minutes, until vegetables are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=828874,www.cookbooks.com,"[""oil"", ""stew meat"", ""beef broth"", ""cauliflower"", ""green pepper"", ""soy sauce"", ""garlic powder"", ""cornstarch"", ""sugar"", ""water"", ""onion""]"
Fruit Cocktail Cake,"[""1 1/2 c. flour"", ""1 c. sugar"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 egg"", ""1 (No. 303) can fruit cocktail"", ""1/2 c. brown sugar"", ""1/2 c. English walnuts""]","[""Sift dry ingredients into bowl."", ""Add egg and fruit cocktail. Mix and pour into prepared 9 x 12-inch pan, a smaller one may be used."", ""Sprinkle the brown sugar and walnuts over the top."", ""Bake at 350\u00b0 for 25 minutes."", ""Do not overbake."", ""Delicious with whipped cream or ice cream."", ""Stays moist a long time.""]",www.cookbooks.com/Recipe-Details.aspx?id=196422,www.cookbooks.com,"[""flour"", ""sugar"", ""soda"", ""salt"", ""egg"", ""fruit cocktail"", ""brown sugar"", ""walnuts""]"
Party Salmon Ball,"[""1 lb. canned Double Q pink salmon, drained and skin and bone discarded"", ""8 oz. pkg. cream cheese, softened"", ""2 Tbsp. fresh lemon juice"", ""3 tsp. grated onion"", ""3 tsp. prepared horseradish"", ""1 1/2 tsp. salt"", ""dash of Worcestershire sauce"", ""several dashes of cayenne pepper"", ""1 1/4 tsp. bottled liquid smoke"", ""1 1/2 c. finely chopped pecans"", ""3 Tbsp. chopped fresh parsley""]","[""Flake salmon; reserve."", ""In small bowl, combine well all the ingredients except salmon, pecans and parsley."", ""Stir in flaked salmon and chill for about 30 minutes."", ""Roll salmon mixture into 1 large or 2 small balls."", ""Roll ball or balls in mixture of chopped pecans and parsley."", ""Wrap in waxed paper and chill until ready to serve."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=49181,www.cookbooks.com,"[""Q"", ""cream cheese"", ""lemon juice"", ""onion"", ""horseradish"", ""salt"", ""Worcestershire sauce"", ""cayenne pepper"", ""liquid smoke"", ""pecans"", ""parsley""]"
Pepsi Chicken,"[""1 cut up fryer"", ""1 small bottle ketchup"", ""1 (12 oz.) can Pepsi""]","[""Wash chicken and pat dry."", ""Put chicken into crock-pot."", ""Add ketchup and Pepsi."", ""Cook in crock-pot overnight or all day on low setting.""]",www.cookbooks.com/Recipe-Details.aspx?id=466482,www.cookbooks.com,"[""fryer"", ""ketchup""]"
No-Peek Casserole,"[""2 lb. stewing beef, cut into 1-inch pieces"", ""1 envelope onion soup mix"", ""1 (10 3/4 oz.) can condensed cream of mushroom soup"", ""1 (4 oz.) can whole mushrooms""]","[""Combine beef, dry soup mix, condensed soup and mushrooms (with liquid) in 2-quart casserole."", ""Cover."", ""Bake at 300\u00b0 for 3 hours. Don't peek until it's done."", ""Serve over noodles or rice."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=903828,www.cookbooks.com,"[""stewing beef"", ""onion soup"", ""condensed cream"", ""mushrooms""]"
Ham-Bean Soup,"[""4 to 6 qt. ham broth and water"", ""2 c. onions"", ""6 celery stems with leaves"", ""4 carrots"", ""2 Tbsp. Season-All salt"", ""salt to taste"", ""2 lb. cooked navy beans"", ""ham pieces (if desired)""]","[""Combine all ingredients, except navy beans, and simmer for 2 hours."", ""Add cooked navy beans."", ""Ham pieces may be added.""]",www.cookbooks.com/Recipe-Details.aspx?id=984118,www.cookbooks.com,"[""ham broth"", ""onions"", ""celery"", ""carrots"", ""Season-All"", ""salt"", ""cooked navy beans"", ""ham""]"
Corn Bread Salad,"[""2 pkg. Jiffy corn bread mix"", ""2 stalks celery"", ""1 green pepper"", ""2 medium tomatoes"", ""2 boiled eggs"", ""1 c. mayonnaise"", ""salt and pepper to taste or Mrs. Dash"", ""parsley flakes (optional)""]","[""Bake cornbread and let cool. Chop celery, green pepper, onion, tomatoes and eggs and mix together."", ""Add mayonnaise, salt, pepper and parsley flakes. Crumble cornbread and add to other ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=82180,www.cookbooks.com,"[""corn bread"", ""stalks celery"", ""green pepper"", ""tomatoes"", ""eggs"", ""mayonnaise"", ""salt"", ""parsley""]"
Shrimp And Crab Casserole,"[""4 to 5 c. cooked rice"", ""1 can cream of mushroom soup"", ""1 large pkg. cooked shrimp (salad or bite size)"", ""1 c. milk"", ""1 Tbsp. chives"", ""dash of red pepper"", ""bread crumbs"", ""1 can cream of shrimp soup"", ""1 (8 oz.) pkg. chopped fresh mushrooms"", ""1 large can crab meat or pkg. crab fingers, cut into small pieces"", ""dash of lemon pepper"", ""1 c. Cheddar cheese""]","[""Mix together."", ""Cook at 350\u00b0 until it bubbles (about 30 minutes)."", ""Mix buttered bread crumbs and Cheddar cheese and sprinkle on top."", ""Pop back in oven until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=922589,www.cookbooks.com,"[""rice"", ""cream of mushroom soup"", ""shrimp"", ""milk"", ""chives"", ""red pepper"", ""bread crumbs"", ""cream of shrimp soup"", ""fresh mushrooms"", ""crab meat"", ""lemon pepper"", ""Cheddar cheese""]"
Peanut Butter Candy,"[""1/2 c. milk"", ""1 box powdered sugar"", ""8 oz. crunchy peanut butter"", ""7 oz. marshmallow cream"", ""1/4 tsp. vanilla""]","[""Boil milk and powdered sugar for 5 minutes and add peanut butter, marshmallow cream and vanilla."", ""Stir constantly."", ""Pour into 9 x 9-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=426402,www.cookbooks.com,"[""milk"", ""powdered sugar"", ""crunchy peanut butter"", ""marshmallow cream"", ""vanilla""]"
Garbage Dip,"[""6 tomatoes, chopped"", ""2 cans chopped green chilies"", ""2 cans black olives, sliced"", ""2 bunches chopped green onions"", ""1 small bag of carrots, chopped"", ""garlic salt to taste"", ""salt and pepper to taste"", ""1 bell pepper, chopped"", ""1 bottle of Italian salad dressing"", ""tortilla chips""]","[""Mix all ingredients (except chips) and put in refrigerator. Serve with the tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=138578,www.cookbooks.com,"[""tomatoes"", ""green chilies"", ""black olives"", ""green onions"", ""carrots"", ""garlic salt"", ""salt"", ""bell pepper"", ""salad dressing"", ""tortilla chips""]"
Hot Chocolate,"[""1 lb Nestles Quick"", ""8 oz Dry Milk"", ""7 oz Coffee Creamer"", ""1/2 cup powder sugar""]","[""Mix together and store in air tight container. Put 1/3 cup mixture into 1 cup Hot water."", ""Add marshmallows if so desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=47820,www.cookbooks.com,"[""Nestles"", ""Milk"", ""Coffee Creamer"", ""sugar""]"
Pineapple Upside-Down Cake,"[""1/2 c. margarine"", ""1 c. packed brown sugar"", ""2 (15 1/2 oz.) cans crushed pineapple in its own juice, drained (reserving juice for cake)"", ""pecan halves (for decorations)"", ""maraschino cherries"", ""1 Betty Crocker SuperMoist yellow cake mix""]","[""Preheat oven to 350\u00b0."", ""Melt margarine in 13 x 9 x 2-inch pan in oven."", ""Sprinkle brown sugar over top of margarine until even. Spread crushed pineapple on top of margarine-brown sugar mixture. Decorate with pecans and cherries, pressed to bottom of pan. Prepare cake mix as directed but use pineapple juice instead of water."", ""Pour batter into pan over margarine, sugar and pineapple. Bake 45 to 55 minutes."", ""Invert cake immediately on heatproof serving plate or cake pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=292848,www.cookbooks.com,"[""margarine"", ""brown sugar"", ""pineapple"", ""pecan"", ""maraschino cherries""]"
Antipasto Salad,"[""1 onion, chopped"", ""1 pepper, chopped"", ""1 can pitted olives"", ""1/2 c. chopped celery"", ""1 c. tomatoes, diced"", ""1/2 lb. Genoa salami"", ""1/2 lb. Swiss cheese"", ""1 box rigatoni"", ""1 bottle Italian dressing""]","[""Cook macaroni and drain."", ""Add onion, pepper, celery, tomatoes, olives, salt and pepper."", ""Toss."", ""Cut meat and cheese in strips. Add dressing and toss.""]",www.cookbooks.com/Recipe-Details.aspx?id=614202,www.cookbooks.com,"[""onion"", ""pepper"", ""olives"", ""celery"", ""tomatoes"", ""salami"", ""Swiss cheese"", ""rigatoni"", ""Italian dressing""]"
Ham And Scalloped Potatoes,"[""6 to 8 slices ham"", ""8 to 10 potatoes, sliced thin"", ""2 onions, sliced thin"", ""1 c. grated Cheddar cheese or American cheese"", ""1 (10 oz.) can cream of celery or mushroom soup"", ""paprika, salt and pepper""]","[""Put 1/2 of ham, potatoes and onions in crock-pot."", ""Sprinkle with salt and pepper, then add cheese."", ""Repeat with remaining ham, potatoes and onions."", ""Spoon undiluted soup over top; sprinkle with paprika."", ""Cover and cook on low for 8 to 10 hours or on high for 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=548886,www.cookbooks.com,"[""ham"", ""potatoes"", ""onions"", ""Cheddar cheese"", ""cream of celery"", ""paprika""]"
Huevos,"[""1 medium onion, chopped"", ""1/4 green bell pepper, chopped"", ""2 cloves garlic, minced"", ""2 Tbsp. chopped green olives"", ""1 Tbsp. chopped black olives"", ""1 Tbsp. oil"", ""4 eggs"", ""1/2 tsp. turmeric"", ""1 tsp. cumin"", ""salt and pepper to taste"", ""4 corn tortillas"", ""2 c. oil"", ""1 c. shredded Monterey Jack cheese""]","[""Saute onion, green pepper, garlic and olives in 1 tablespoon oil in skillet over medium heat."", ""Combine eggs, turmeric, cumin, salt and pepper in bowl; beat until smooth."", ""Add to skillet."", ""Cook until eggs are set, stirring constantly."", ""Heat tortillas in 2 cups hot oil in skillet for 5 seconds on each side or until softened. Spoon egg mixture onto tortillas; fold to enclose filling."", ""Place on ovenproof plate."", ""Top with taco sauce and cheese."", ""Broil until cheese melts; serve immediately."", ""Yield:"", ""2 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=504046,www.cookbooks.com,"[""onion"", ""green bell pepper"", ""garlic"", ""green olives"", ""black olives"", ""oil"", ""eggs"", ""turmeric"", ""cumin"", ""salt"", ""corn tortillas"", ""oil"", ""shredded Monterey Jack cheese""]"
Palachinke(Filled Pancakes)  ,"[""1 1/4 c. cake flour"", ""1 1/4 tsp. baking powder"", ""1/2 tsp. salt"", ""1 tsp. sugar"", ""1 c. milk"", ""2 egg yolks, beaten"", ""2 Tbsp. melted butter"", ""2 egg whites, stiffly beaten""]","[""Sift flour, measure and add baking powder, salt and sugar; sift once"", ""more."", ""Add milk to egg yolks."", ""Add flour mixture gradually; mix to smooth batter."", ""Add butter. Fold in egg whites. Bake on hot, greased griddle.""]",www.cookbooks.com/Recipe-Details.aspx?id=834464,www.cookbooks.com,"[""cake flour"", ""baking powder"", ""salt"", ""sugar"", ""milk"", ""egg yolks"", ""butter"", ""egg whites""]"
Pig Pickin' Cake,"[""1 box yellow cake mix"", ""1 c. oil"", ""4 eggs"", ""1 (11 oz.) can mandarin oranges"", ""1 (9 oz.) container Cool Whip"", ""1 (3 oz.) pkg. instant vanilla pudding"", ""1 can Angel Flake coconut"", ""1 large can crushed pineapple""]","[""Add the oil, juice from the mandarin oranges and 4 eggs to the yellow cake mix; mix well."", ""Fold in the mandarin oranges."", ""Bake at 350\u00b0 for about 20 minutes."", ""After the cake cools, mix the Cool Whip, vanilla pudding, coconut and crushed pineapple."", ""Spread between layers and on top."", ""Keep refrigerated."", ""May use three 9-inch layers or one 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=539435,www.cookbooks.com,"[""yellow cake mix"", ""oil"", ""eggs"", ""mandarin oranges"", ""instant vanilla pudding"", ""Angel"", ""pineapple""]"
Chocolate Syrup,"[""3/4 c. cocoa (unsweetened)"", ""1 1/2 c. sugar"", ""dash of salt"", ""1 c. hot water"", ""2 tsp. vanilla""]","[""Combine cocoa, sugar and salt in medium saucepan."", ""Gradually stir in hot water."", ""Stir until smooth."", ""Bring to a boil, stirring constantly."", ""Cook and stir 3 minutes."", ""Remove from heat."", ""Add vanilla."", ""Cool and store in container in refrigerator."", ""Makes 2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=601775,www.cookbooks.com,"[""cocoa"", ""sugar"", ""salt"", ""water"", ""vanilla""]"
Peananzo Spread,"[""15 oz. can garbanzos, drained (save water)"", ""2/3 c. garbanzo water (juice)"", ""1/3 c. homemade peanut butter"", ""1/4 tsp. lemon juice"", ""3 Tbsp. tomato paste"", ""1/4 tsp. onion powder"", ""2/3 c. chopped olives""]","[""Note:"", ""Can substitute tofu for peanut butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=593516,www.cookbooks.com,"[""garbanzos"", ""garbanzo water"", ""homemade peanut butter"", ""lemon juice"", ""tomato paste"", ""onion powder"", ""olives""]"
Mini Cheese Cakes,"[""24 vanilla wafers"", ""2 (8 oz.) pkg. cream cheese"", ""3/4 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""1 can cherry pie filling""]","[""Place a vanilla wafer, flat side down, in 24 cupcake cups. Beat cream cheese, sugar, eggs and vanilla."", ""Spoon into cups and bake at 350\u00b0 for 15 to 20 minutes."", ""Cool and top with cherry pie filling."", ""Makes 24 cakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=148128,www.cookbooks.com,"[""vanilla wafers"", ""cream cheese"", ""sugar"", ""eggs"", ""vanilla"", ""cherry pie filling""]"
Chicken Casserole,"[""1 chicken, cooked and removed from bone"", ""2 boxes Stove Top stuffing"", ""8 oz. sour cream"", ""1 can cream of chicken soup""]","[""Mix stuffing according to directions."", ""Put half in a 9 x 13-inch baking dish."", ""Mix sour cream, chicken (cut up) and soup together."", ""Layer on top of stuffing."", ""Put the remaining stuffing on top of chicken mixture."", ""Bake at 350\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=748049,www.cookbooks.com,"[""chicken"", ""Stove Top stuffing"", ""sour cream"", ""cream of chicken soup""]"
Okra Soup,"[""3 doz. okra"", ""1/4 lb. salt pork"", ""1 lb. pig feet"", ""3 large tomatoes"", ""1 large onion"", ""pepper and salt to taste"", ""freshly cooked rice (optional)""]","[""Cook pig feet"", ""and"", ""salt pork until done."", ""Cut up okra, tomatoes and onion."", ""Add to meat."", ""Let boil until thick enough for a good soup."", ""Can be served over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=633558,www.cookbooks.com,"[""okra"", ""salt pork"", ""feet"", ""tomatoes"", ""onion"", ""pepper"", ""freshly cooked rice""]"
Cream Cheese Pound Cake,"[""3 sticks butter"", ""1 (8 oz.) pkg. cream cheese"", ""3 c. sugar"", ""6 eggs"", ""1 1/2 tsp. vanilla"", ""3 c. all-purpose flour, sifted"", ""1 envelope Dream Whip dry whipped topping""]","[""Cream the butter and cream cheese together."", ""Add sugar and beat until fluffy."", ""Add eggs, one at a time, beating well after each addition."", ""Add vanilla."", ""Gradually add flour, beating until smooth."", ""Slowly stir in Dream Whip."", ""Pour into a greased and floured 10-inch tube pan."", ""Bake at 325\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1031108,www.cookbooks.com,"[""butter"", ""cream cheese"", ""sugar"", ""eggs"", ""vanilla"", ""all-purpose flour"", ""topping""]"
Bev'S Enchilada Casserole,"[""2 lb. ground beef"", ""2 Tbsp. chili powder"", ""1 small can diced green chilies"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 can enchilada sauce"", ""12 tortillas (large)"", ""2 c. grated Cheddar cheese""]","[""Brown lean ground beef; drain."", ""Add chili powder and diced green chilies."", ""Set aside."", ""Heat cream of chicken soup, cream of mushroom soup and enchilada sauce; mix together."", ""Add 1 1/2 cups of soup mixture to ground beef."", ""Cover bottom of casserole dish with 4 large soft tortillas."", ""Cover with 3/4 of beef mixture, then 4 tortillas, then 3/4 of soup mixture, then 4 tortillas, then the rest of both mixtures."", ""Sprinkle with Cheddar cheese."", ""Cover with foil."", ""Bake at 350\u00b0 for 20 minutes; remove cover."", ""Bake 10 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=113882,www.cookbooks.com,"[""ground beef"", ""chili powder"", ""green chilies"", ""cream of chicken soup"", ""cream of mushroom soup"", ""enchilada sauce"", ""tortillas"", ""Cheddar cheese""]"
Crab Quiche,"[""9-inch frozen pie pastry"", ""2 Tbsp. minced green onions"", ""1 Tbsp. butter or margarine, melted"", ""4 eggs, beaten"", ""1 1/2 c. whipping cream"", ""2 (6 oz.) pkg. frozen crabmeat, thawed and drained or canned crabmeat, drained"", ""1 c. (4 oz.) shredded Swiss cheese"", ""2 Tbsp. cooking sherry"", ""3/4 tsp. salt"", ""1/8 tsp. ground red pepper""]","[""Prick bottom and sides of pastry with a fork."", ""Bake at 400\u00b0 for 3 minutes; remove from oven and gently prick with a fork. Bake pastry shell an additional 5 minutes; set aside."", ""Saute onions in butter until tender; set aside."", ""Combine eggs and cream in large bowl, stirring well."", ""Stir in onions, crabmeat, cheese, sherry, salt and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=462967,www.cookbooks.com,"[""frozen pie pastry"", ""green onions"", ""butter"", ""eggs"", ""whipping cream"", ""frozen crabmeat"", ""Swiss cheese"", ""cooking sherry"", ""salt"", ""ground red pepper""]"
Dill Seed Bread,"[""1 pkg. yeast"", ""2 Tbsp. sugar"", ""1/4 tsp. soda"", ""1 tsp. salt (optional)"", ""2 1/4 c. flour"", ""4 tsp. dill seed"", ""1 Tbsp. butter"", ""1 Tbsp. onion, minced"", ""1 egg"", ""1 c. cottage cheese (creamed)""]","[""Soften yeast."", ""Add cottage cheese, sugar, onion, butter, dill, salt, soda and egg."", ""Alternately add flour."", ""Beat well."", ""Let rise about 1 to 2 hours."", ""Stir dough to decrease bubbling."", ""Put batter into 1 or 2 loaf pans."", ""Let rise 30 more minutes."", ""Bake at 350\u00b0 for 40 to 50 minutes."", ""Brush with butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=801666,www.cookbooks.com,"[""yeast"", ""sugar"", ""soda"", ""salt"", ""flour"", ""dill"", ""butter"", ""onion"", ""egg"", ""cottage cheese""]"
Oatmeal Cookies,"[""1 c. margarine, softened"", ""1 c. Crisco"", ""1 c. packed brown sugar"", ""1 c. white sugar"", ""2 eggs, beaten"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 1/2 c. flour"", ""1 tsp. vanilla"", ""3 c. quick oatmeal"", ""1 c. chopped nuts (optional)""]","[""Cream and beat well first 4 ingredients."", ""Add other ingredients."", ""Dough will be stiff."", ""Place dough by spoonfuls on cookie sheet."", ""Bake at 375\u00b0 until slightly brown (about 8 to 10 minutes)."", ""Dough may be stored in refrigerator for several days.""]",www.cookbooks.com/Recipe-Details.aspx?id=657051,www.cookbooks.com,"[""margarine"", ""Crisco"", ""brown sugar"", ""white sugar"", ""eggs"", ""soda"", ""salt"", ""flour"", ""vanilla"", ""oatmeal"", ""nuts""]"
Russian Tea Cookies,"[""1 c. butter or oleo"", ""1 tsp. vanilla"", ""1/4 tsp. salt"", ""1/2 c. confectioners sugar"", ""2 c. sifted flour"", ""3/4 c. finely chopped nuts""]","[""Cream butter and sugar."", ""Add vanilla, flour, salt and nuts. Mix well."", ""Form into dime sized balls or flattened, if preferred. Place on ungreased baking sheet."", ""Bake at 250\u00b0 for 25 minutes. While still warm, roll in confectioners sugar."", ""Makes 7 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=462337,www.cookbooks.com,"[""butter"", ""vanilla"", ""salt"", ""confectioners sugar"", ""flour"", ""nuts""]"
Meat Loaf In Slow Cooker,"[""2 lb. ground beef"", ""1/2 c. chopped green pepper"", ""1/2 c. chopped onion"", ""salt and pepper to taste"", ""1 c. cracker crumbs"", ""1 egg"", ""1 (8 oz.) can tomato sauce"", ""6 or 8 small potatoes""]","[""Mix all ingredients except potatoes in large bowl."", ""Shape into a loaf."", ""Grease crock-pot."", ""Wrap potatoes in foil and place in bottom."", ""(I cut my potatoes in half, but do not peel.)"", ""Place meat loaf on top of rack."", ""To make a full meal, use an aluminum pie pan, one that fits on top, and put in your vegetables."", ""I add butter and also wrap pie tin in foil."", ""Cook 6 to 8 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=309924,www.cookbooks.com,"[""ground beef"", ""green pepper"", ""onion"", ""salt"", ""cracker crumbs"", ""egg"", ""tomato sauce"", ""potatoes""]"
Kentucky Pecan Pie,"[""1 c. white corn syrup"", ""1 c. dark brown sugar"", ""1/3 tsp. salt"", ""1/3 c. melted butter or margarine"", ""1 tsp. vanilla"", ""3 whole eggs, slightly beaten"", ""1 c. heaping shelled pecans""]","[""Combine syrup, sugar, salt, butter and vanilla."", ""Add eggs. Pour into a 9-inch pie shell."", ""Sprinkle pecans over all."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=842244,www.cookbooks.com,"[""white corn syrup"", ""brown sugar"", ""salt"", ""butter"", ""vanilla"", ""eggs"", ""pecans""]"
Whipped Cream Pound Cake,"[""1/2 lb. butter"", ""6 eggs"", ""1/2 pt. whipping cream, whipped"", ""3 c. sugar"", ""3 c. cake flour""]","[""In large bowl, cream butter and sugar."", ""Add eggs already beaten."", ""Blend in flour."", ""Add whipped cream."", ""Pour into greased and floured pan."", ""Bake at 325\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=388727,www.cookbooks.com,"[""butter"", ""eggs"", ""whipping cream"", ""sugar"", ""cake flour""]"
Eggplant Casserole,"[""1 large eggplant"", ""1 medium onion, chopped"", ""1 bell pepper, chopped"", ""1 c. bread crumbs or stuffing mix"", ""1 to 2 c. sharp cheese, grated"", ""2 c. soft tomatoes or 1 can""]","[""Peel and slice eggplant approximately 1/2 to 3/4 inch thick. Salt and pepper and let stand a few minutes."", ""Brown in Wesson oil and drain."", ""In casserole dish, place 1 layer of eggplant, then onion, then pepper, cheese and tomatoes."", ""Repeat if using a deep dish."", ""Top with bread crumbs."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=564459,www.cookbooks.com,"[""eggplant"", ""onion"", ""bell pepper"", ""bread crumbs"", ""sharp cheese"", ""tomatoes""]"
Angel Biscuits,"[""5 c. all-purpose flour"", ""3/4 c. Crisco"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""3 tsp. baking powder"", ""3 Tbsp. sugar"", ""1 yeast cake, dissolved in 1/2 c. lukewarm water"", ""2 c. buttermilk""]","[""Sift dry ingredients together."", ""Cut in Crisco until mixed thoroughly."", ""Add buttermilk and dissolved yeast."", ""Work together with a large spoon until all flour is moistened."", ""Cover bowl and put in refrigerator until ready to use as needed."", ""When ready to use, take out as much as needed, roll on a floured board to 1/2-inch thickness and cut."", ""Bake at 400\u00b0 on a cookie sheet or in a shallow pan for about 12 minutes, until brown."", ""The recipe makes about 6 dozen light flaky biscuits."", ""This dough will keep for several weeks in the refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=11496,www.cookbooks.com,"[""flour"", ""Crisco"", ""baking soda"", ""salt"", ""baking powder"", ""sugar"", ""yeast"", ""buttermilk""]"
Crock-Pot Chicken,"[""6 chicken breasts"", ""1 can mushroom soup"", ""1/2 c. sour cream"", ""paprika"", ""salt and pepper""]","[""Remove skin from chicken; rinse."", ""Sprinkle with paprika, salt and pepper."", ""Place chicken in a crock-pot."", ""Stir together soup and sour cream; spoon over chicken."", ""Cook on low 8 to 9 hours."", ""The \""natural\"" gravy is delicious spooned over rice."", ""(May be cooked on high for half the time, but don't add the sour cream until the last 30 minutes.)""]",www.cookbooks.com/Recipe-Details.aspx?id=276545,www.cookbooks.com,"[""chicken breasts"", ""mushroom soup"", ""sour cream"", ""paprika"", ""salt""]"
Noodle Broccoli Cheese Soup,"[""2 Tbsp. oil or butter"", ""3/4 c. chopped onion"", ""8 oz. fine noodles"", ""6 c. chicken broth"", ""2 (10 oz.) pkg. frozen chopped broccoli"", ""6 c. milk"", ""1 lb. Velveeta cheese, cubed"", ""1/4 tsp. pepper""]","[""Heat onion in oil for 3 minutes."", ""Add chicken broth and heat to boiling."", ""Gradually add dry noodles so it continues to boil. Cook 3 minutes, stirring occasionally."", ""Stir in broccoli."", ""Cook 5 minutes more."", ""Add milk, cheese and pepper until cheese melts. Stir constantly."", ""Serves 16.""]",www.cookbooks.com/Recipe-Details.aspx?id=854143,www.cookbooks.com,"[""oil"", ""onion"", ""noodles"", ""chicken broth"", ""broccoli"", ""milk"", ""Velveeta cheese"", ""pepper""]"
Pecan Pie,"[""3 eggs, beaten"", ""1 c. sugar"", ""1/2 c. corn syrup"", ""1/4 c. melted butter"", ""1 c. chopped pecans"", ""2 unbaked pie shells""]","[""Beat eggs."", ""Stir in sugar, corn syrup, melted butter and chopped pecans."", ""Pour into 2 unbaked pie shells."", ""Bake at 375\u00b0 for 30 to 40 minutes, until slightly firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=900378,www.cookbooks.com,"[""eggs"", ""sugar"", ""corn syrup"", ""butter"", ""pecans""]"
Sausage Balls,"[""4 c. Bisquick mix"", ""1 lb. hot sausage"", ""1 lb. sharp cheese""]","[""Mix all ingredients together."", ""Roll into small balls and place on cookie sheet."", ""Cook at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=350094,www.cookbooks.com,"[""Bisquick mix"", ""hot sausage"", ""sharp cheese""]"
Vegetable Stock Soup,"[""3 c. beef stock or ham stock"", ""1 c. macaroni"", ""2 tsp. salt"", ""1 pkg. mixed vegetables"", ""1 large can tomatoes"", ""1 small onion"", ""1 tsp. pepper""]","[""Mix all ingredients in a large pot."", ""Chop onion real fine. Add more or less salt and pepper."", ""Cook for 1 hour or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=597662,www.cookbooks.com,"[""beef stock"", ""macaroni"", ""salt"", ""mixed vegetables"", ""tomatoes"", ""onion"", ""pepper""]"
Whipped Cream Cake,"[""1 (box or bought) angel food cake"", ""3 or 4 half pt. whipping cream"", ""1 small pkg. Jell-O instant pudding (French vanilla)"", ""1 can crushed pineapple, drained""]","[""Make the cake according to box."", ""Cool."", ""With a bread knife or electric knife, slice into 3 or 4 layers."", ""Whip cream until peaks form."", ""Fold in dry pudding."", ""Then fold in drained pineapple. Spread between layers, top and sides."", ""Refrigerate."", ""Can decorate top with mandarin orange slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=787420,www.cookbooks.com,"[""angel food cake"", ""whipping cream"", ""pudding"", ""pineapple""]"
Potato Cakes,"[""few dashes of pepper"", ""1 medium onion"", ""meal and flour (enough to make out in patties)"", ""1 egg (if desired)"", ""1 1/2 sticks oleo (room temperature)"", ""3 pkg. graham crackers"", ""1 pkg. lemon jello"", ""1 c. boiling water"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. granulated sugar"", ""1 can Carnation milk"", ""2 tsp. vanilla"", ""1/2 tsp. lemon""]","[""Roll crackers and mix with butter."", ""Use one-half for bottom crust and press into a 6 x 12 x 2-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=868851,www.cookbooks.com,"[""pepper"", ""onion"", ""meal"", ""egg"", ""oleo"", ""graham crackers"", ""lemon jello"", ""boiling water"", ""cream cheese"", ""sugar"", ""Carnation milk"", ""vanilla"", ""lemon""]"
Instant Hot Chocolate Mix,"[""8 qt. size nonfat dry milk"", ""6 oz. nondairy creamer (dry)"", ""2 lb. can Nestle Quik"", ""1/2 c. powdered sugar""]","[""Mix all ingredients thoroughly and store in airtight container."", ""Dissolve 1/3 cup mix in 1 cup hot water."", ""Contains 120 calories/cup -"", ""no fat.""]",www.cookbooks.com/Recipe-Details.aspx?id=435079,www.cookbooks.com,"[""milk"", ""nondairy creamer"", ""powdered sugar""]"
Orange Julius,"[""1/2 can frozen orange juice concentrate"", ""1/3 c. water"", ""1/2 c. skim milk"", ""2 Tbsp. sugar"", ""1/2 Tbsp. vanilla"", ""6 ice cubes""]","[""Blend all ingredients in blender, adding more ice if needed for consistency.""]",www.cookbooks.com/Recipe-Details.aspx?id=823147,www.cookbooks.com,"[""orange juice"", ""water"", ""milk"", ""sugar"", ""vanilla"", ""cubes""]"
Egg Bake,"[""1 can Spam, cubed"", ""3/4 lb. Velveeta cheese"", ""8 slices bread, cubed"", ""8 eggs"", ""4 c. scalded milk"", ""1/2 tsp. salt"", ""1/2 tsp. pepper"", ""1 tsp. mustard""]","[""Place cubed bread in a 9 x 13-inch greased pan."", ""Sprinkle over the cubed Spam (may use ham or browned sausage links)."", ""Beat eggs; add spices and milk."", ""Mix and pour over bread."", ""Sprinkle on grated cheese."", ""Refrigerate overnight."", ""Bake 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=210860,www.cookbooks.com,"[""Velveeta cheese"", ""bread"", ""eggs"", ""milk"", ""salt"", ""pepper"", ""mustard""]"
Parmesan Bread,"[""1 loaf French bread"", ""1 c. Parmesan cheese"", ""1 (4 oz.) can chopped green chiles"", ""3/4 c. mayonnaise""]","[""Split bread horizontally."", ""Mix all ingredients together and spread"", ""on both sides of bread."", ""Place under broiler until lightly brown and bubbly, approximately 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=612790,www.cookbooks.com,"[""bread"", ""Parmesan cheese"", ""green chiles"", ""mayonnaise""]"
Sour Cream Enchiladas,"[""1 can cream of mushroom soup"", ""Salt, pepper and garlic to taste"", ""1 can cream of chicken soup"", ""2 c. chopped, cooked chicken"", ""2 c. grated cheddar cheese"", ""1 c. chopped green onions"", ""1 can chopped green chilies"", ""1 c. sour cream"", ""Flour tortilla""]","[""Combine soups, chicken, chilies, sour cream, salt, pepper, and garlic."", ""Simmer for a few minutes."", ""Place a small amount on a limp flour tortilla."", ""Sprinkle with a few green onions and cheese."", ""Roll tortilla and place in baking dish."", ""Repeat with desired number of tortillas."", ""Pour remaining sauce over tortillas. Sprinkle remaining cheese and onions on top. Bake at 350\u00b0 until bubbly (about 30 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=7610,www.cookbooks.com,"[""cream of mushroom soup"", ""Salt"", ""cream of chicken soup"", ""chicken"", ""cheddar cheese"", ""green onions"", ""green chilies"", ""sour cream"", ""Flour tortilla""]"
Easy Peach Cobbler,"[""1/4 c. margarine"", ""4 c. peeled and sliced peaches, or half peaches and half nectarines"", ""1/2 c. sugar"", ""1 Tbsp. plus 2/3 c. variety baking mix"", ""1/2 tsp. ground cinnamon"", ""2 Tbsp. firmly packed brown sugar"", ""2 Tbsp. milk""]","[""In a quart shallow casserole, combine peaches, sugar, 1 tablespoon baking mix and cinnamon."", ""In medium bowl,"", ""mix remaining 2/3 cup baking mix with brown sugar."", ""Cut in margarine until mixture is size of small peas."", ""Stir in milk until moistened; drop by spoonful onto peaches."", ""Bake at 400\u00b0 for 30 minutes or until toothpick inserted into crust comes out clean. Let stand 5 minutes."", ""Makes about 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=364153,www.cookbooks.com,"[""margarine"", ""peaches"", ""sugar"", ""baking mix"", ""ground cinnamon"", ""brown sugar"", ""milk""]"
Ice Cream Pie,"[""16 Pecan Sandies"", ""1/2 c. walnuts"", ""2/3 c. butter"", ""3 sq. chocolate"", ""1 1/2 c. sugar"", ""3 eggs, separated into yolks and whites"", ""1 tsp. vanilla"", ""1/2 gal. Breyers golden vanilla ice cream"", ""2 large Heath bars""]","[""Crush Pecan Sandies and walnuts."", ""Melt butter and chocolate; add sugar."", ""Beat until smooth; add 3 egg yolks and vanilla."", ""Fold in 3 egg whites (beaten stiff)."", ""Place half crumb mixture into a 9 x 15-inch pan."", ""Spread chocolate mixture over this."", ""Chill 2 hours."", ""Spread ice cream over top and sprinkle remaining crumbs on top of this."", ""Crush Heath bars."", ""Spread on top."", ""Freeze overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=993332,www.cookbooks.com,"[""Sandies"", ""walnuts"", ""butter"", ""chocolate"", ""sugar"", ""eggs"", ""vanilla"", ""Breyers golden vanilla ice cream""]"
Spicy Pecan Parmesan Pork Or Chicken,"[""4 boneless pork loin slices or 4 boneless skinless chicken breast fillets"", ""1 egg, beaten"", ""1/3 c. milk"", ""1/4 to 1/2 tsp. ground red pepper"", ""1/4 tsp. garlic powder"", ""1/3 to 1/2 c. Italian style seasoned bread crumbs"", ""1/3 to 1/2 c. flour"", ""1/3 c. ground pecans"", ""1/3 c. Parmesan cheese""]","[""Between 2 sheets of plastic/wax wrap, pound meat to 1/4-inch thickness."", ""Combine egg, milk, pepper and garlic in bowl."", ""In another bowl, combine bread crumbs, pecans and Parmesan."", ""Coat meat in flour."", ""Dip slices into egg mixture, then coat with crumb mixture."", ""Place on greased baking sheet."", ""Bake approximately 30 minutes at 375\u00b0 or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=899813,www.cookbooks.com,"[""pork loin"", ""egg"", ""milk"", ""ground red pepper"", ""garlic powder"", ""Italian style seasoned bread crumbs"", ""flour"", ""ground pecans"", ""Parmesan cheese""]"
Raisin Doughnut Puffs,"[""1 egg"", ""1/3 c. sour cream"", ""flour"", ""1 tsp. baking powder"", ""dash of salt"", ""oil (for deep frying)"", ""1 Tbsp. cinnamon (optional)"", ""1/2 c. sugar"", ""1 1/2 c. all-purpose flour"", ""1/2 tsp. baking soda"", ""dash of nutmeg"", ""1/2 c. golden raisins"", ""1/2 c. sugar"", ""powdered sugar""]","[""In mixing bowl, beat egg. Gradually add sugar and beat until very light."", ""Stir in sour cream. Combine flour, baking soda, baking powder, nutmeg and salt. Stir in the raisins. Add to egg mixture, stirring until smooth. Chill dough 1 hour or more. Roll out on lightly floured board to 1/2-inch thickness. Cut with a round cutter 1 to 1 1/2-inches in diameter."", ""Make an \""x\"" slash on top of each with a sharp knife. Fry in hot oil at 375\u00b0 for 2 to 3 minutes or until golden and cooked through the middle. Mix sugar and cinnamon. Dust the hot cooked puffs with mixture or dust with plain powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=256415,www.cookbooks.com,"[""egg"", ""sour cream"", ""flour"", ""baking powder"", ""salt"", ""oil"", ""cinnamon"", ""sugar"", ""flour"", ""baking soda"", ""nutmeg"", ""golden raisins"", ""sugar"", ""powdered sugar""]"
Porky Balls,"[""1 lb. bulk pork sausage"", ""1 lb. grated Cheddar cheese"", ""3 1/2 c. Bisquick""]","[""Mix by hand."", ""Shape into balls (walnut-size)."", ""Bake in 425\u00b0 oven until brown, approximately 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=923330,www.cookbooks.com,"[""pork sausage"", ""Cheddar cheese"", ""Bisquick""]"
Maple Peanut Clusters,"[""8 oz. cream cheese"", ""8 oz. butter"", ""3 lb. powdered sugar"", ""1 tsp. maple flavoring"", ""peanuts (omitted)""]","[""Mix cream cheese, butter, powdered sugar and maple flavoring together real well."", ""Put in refrigerator and chill."", ""Form in balls and dip in chocolate."", ""Mix peanuts and chocolate and put a cluster on top of each one.""]",www.cookbooks.com/Recipe-Details.aspx?id=109859,www.cookbooks.com,"[""cream cheese"", ""butter"", ""powdered sugar"", ""maple flavoring"", ""peanuts""]"
"My Friend Joyce'S ""Bathtub Casserole""","[""1 lb. ground beef"", ""1 lb. mild pork sausage"", ""1 medium onion, chopped"", ""1 green pepper, chopped"", ""1 (3 1/2 oz.) pkg. pepperoni slices, chopped"", ""1 (28 oz.) can crushed tomatoes"", ""1 (26 1/2 oz.) can spaghetti sauce"", ""1 (16 oz.) jar mild salsa"", ""1 (4 1/2 oz.) can sliced mushrooms, drained"", ""1 (10 oz.) jar pepperoncini salad peppers, drained and sliced"", ""1 (16 oz.) pkg. shell macaroni, cooked"", ""1 c. Parmesan cheese, grated"", ""4 c. Mozzarella cheese, shredded (1 lb.)""]","[""Cook ground beef and next 3 ingredients in a large skillet over medium heat, stirring, until meat browns and crumbles. Drain well; set aside."", ""Combine chopped pepperoni and next 5 ingredients in a large bowl; stir in meat mixture and cooked pasta shells."", ""Spoon half of mixture into 2 lightly greased 11 x 7 x 1 1/2-inch baking dishes."", ""Sprinkle with half of Parmesan and Mozzarella cheeses."", ""Top with remaining pasta mixture."", ""Bake at 350\u00b0 for 30 minutes or until heated; top with remaining cheeses. Bake 5 additional minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=808646,www.cookbooks.com,"[""ground beef"", ""pork sausage"", ""onion"", ""green pepper"", ""pepperoni slices"", ""tomatoes"", ""spaghetti sauce"", ""salsa"", ""mushrooms"", ""pepperoncini salad peppers"", ""shell macaroni"", ""Parmesan cheese"", ""Mozzarella cheese""]"
Buttermilk Pie,"[""1 pt. buttermilk"", ""1/2 c. butter"", ""3 eggs, separated"", ""4 Tbsp. flour"", ""1 1/2 c. sugar"", ""2 unbaked pie shells""]","[""Cream butter, sugar and egg yolks; add flour."", ""Beat well."", ""Add buttermilk and stir well."", ""Add well beaten egg whites."", ""Stir enough to mix."", ""Bake as any custard pie in unbaked shell."", ""Tastes very much like Coconut Custard Pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=684121,www.cookbooks.com,"[""buttermilk"", ""butter"", ""eggs"", ""flour"", ""sugar""]"
Haddock In Cream,"[""1 1/2 lb. haddock fillets"", ""2 Tbsp. lemon juice"", ""1 tsp. prepared mustard"", ""1/2 tsp. Worcestershire sauce"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""3 small onions"", ""1 c. cream""]","[""Mix lemon, pepper, salt, mustard and Worcestershire sauce."", ""Mix with cream and pour over fish."", ""Add onions and bake at 400\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=666195,www.cookbooks.com,"[""haddock fillets"", ""lemon juice"", ""mustard"", ""Worcestershire sauce"", ""salt"", ""pepper"", ""onions"", ""cream""]"
Angie Weis' Prize Winning Chili,"[""1 lb. ground beef"", ""1 large white onion"", ""2 to 3 ribs celery"", ""3 c. cooked macaroni"", ""1 small green pepper"", ""salt and pepper"", ""3 cans tomatoes (Mexican style)"", ""1 can tomato sauce"", ""chili powder (Texas style)""]","[""Brown ground beef; drain well."", ""Use 2 to 3 tablespoons beef fat to saute chopped onion, celery and green pepper."", ""Add tomatoes; mash with potato masher."", ""Add hamburger, macaroni and as much tomato sauce as needed."", ""Also, add desired amount of salt, pepper and chili powder (and a few dashes of Tabasco sauce, if desired). Simmer at least 30 minutes."", ""(You may need to add additional tomato sauce and/or water.)"", ""No beans!"", ""Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=198729,www.cookbooks.com,"[""ground beef"", ""white onion"", ""celery"", ""macaroni"", ""green pepper"", ""salt"", ""tomatoes"", ""tomato sauce"", ""chili powder""]"
Martha Washington Balls,"[""2 (1 lb.) boxes powdered sugar"", ""1 can condensed milk"", ""1 stick margarine, softened"", ""1 tsp. vanilla"", ""2 c. chopped pecans"", ""12 oz. chocolate chips"", ""1/4 lb. paraffin wax"", ""1 small bag coconut""]","[""Mix margarine, sugar, milk, vanilla, pecans and coconut."", ""Roll into marble-size balls."", ""Put in freezer while chocolate is melting.""]",www.cookbooks.com/Recipe-Details.aspx?id=375384,www.cookbooks.com,"[""powdered sugar"", ""condensed milk"", ""margarine"", ""vanilla"", ""pecans"", ""chocolate chips"", ""paraffin wax"", ""coconut""]"
Hobo Stew(Easy)  ,"[""1 lb. ground beef"", ""2 wieners, diced"", ""1 envelope onion gravy mix"", ""1 (8 oz.) can tomato sauce"", ""1 (1 lb.) can mixed vegetables"", ""1 c. water""]","[""Brown beef; drain off fat."", ""Add vegetables, tomato sauce, water, gravy mix and wieners."", ""Cook on medium-high until hot and bubbly."", ""I double this recipe for my family.""]",www.cookbooks.com/Recipe-Details.aspx?id=979226,www.cookbooks.com,"[""ground beef"", ""wieners"", ""onion gravy mix"", ""tomato sauce"", ""mixed vegetables"", ""water""]"
Asparagus Casserole,"[""1 (1 lb. 4 oz.) can asparagus spears"", ""1/4 tsp. pepper"", ""1/2 c. fine cracker crumbs"", ""1/2 c. (1/8 lb.) cheese, grated"", ""1 Tbsp. flour"", ""2 Tbsp. butter"", ""1 tsp. salt"", ""1/2 c. evaporated milk"", ""2 hard-boiled eggs, chopped""]","[""Drain asparagus, reserving liquid."", ""Melt butter; blend in flour, salt and pepper."", ""Add evaporated milk to asparagus liquid (enough to make 1 1/2 cups.)"", ""Stir into flour mixture; blend until smooth."", ""Cook 2 minutes."", ""Spread asparagus in bottom of greased shallow 1 1/2-quart casserole."", ""Reserve a few asparagus spears for top."", ""Sprinkle half cracker crumbs over asparagus."", ""Add eggs and half of sauce."", ""Sprinkle with remaining crumbs."", ""Arrange rest of asparagus spears over top."", ""Pour remaining sauce over top. Sprinkle with grated cheese."", ""Bake in 350\u00b0 oven about 30 minutes or until casserole is bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=308377,www.cookbooks.com,"[""pepper"", ""fine cracker crumbs"", ""cheese"", ""flour"", ""butter"", ""salt"", ""milk"", ""eggs""]"
Pumpkin Muffins,"[""1 egg"", ""3/4 c. milk"", ""1 Tbsp. oil"", ""1/2 c. pumpkin (may use home prepared)"", ""2 c. flour"", ""1/4 tsp. nutmeg"", ""4 tsp. baking powder"", ""1/2 tsp. salt (scant)"", ""1/4 tsp. cloves"", ""1/2 tsp. cream of tartar"", ""1/2 c. sugar"", ""1/2 tsp. cinnamon"", ""1/2 c. shortening""]","[""Mix together egg, milk, oil and pumpkin."", ""Mix dry ingredients. Cut shortening into dry ingredients."", ""Stir in wet ingredients. Bake at 400\u00b0 for 20 minutes."", ""Makes 12 to 16.""]",www.cookbooks.com/Recipe-Details.aspx?id=990223,www.cookbooks.com,"[""egg"", ""milk"", ""oil"", ""pumpkin"", ""flour"", ""nutmeg"", ""baking powder"", ""salt"", ""cloves"", ""cream of tartar"", ""sugar"", ""cinnamon"", ""shortening""]"
Barbara'S Meatballs,"[""4 slices bread"", ""1/2 c. water"", ""2 eggs"", ""1 lb. ground beef"", ""1/4 c. Parmesan cheese"", ""2 Tbsp. parsley"", ""1 tsp. salt"", ""1/4 tsp. oregano"", ""1/4 tsp. garlic powder"", ""1/4 tsp. pepper""]","[""Soak bread in water for 2 to 3 minutes."", ""Add eggs and mix well."", ""Add remaining ingredients."", ""With wet hands, form meat mixture into small balls."", ""Bake in pan at 350\u00b0 for 20 minutes. Add to spaghetti sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=510014,www.cookbooks.com,"[""bread"", ""water"", ""eggs"", ""ground beef"", ""Parmesan cheese"", ""parsley"", ""salt"", ""oregano"", ""garlic powder"", ""pepper""]"
Layered Taco Dip,"[""1 can bean dip"", ""1 carton guacamole dip"", ""1 carton sour cream, mixed with 1/2 pkg. taco seasoning"", ""1 small can diced black olives"", ""1 small bunch green onions, chopped"", ""3 tomatoes, chopped"", ""lettuce, shredded"", ""shredded Cheddar and Monterey Jack cheese"", ""large sack favorite tortilla chips""]","[""Layer in 9 x 13 x 2 pan or dish in order listed. Serve with chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=78917,www.cookbooks.com,"[""bean dip"", ""guacamole dip"", ""sour cream"", ""black olives"", ""green onions"", ""tomatoes"", ""cheese"", ""sack favorite tortilla""]"
Vanilla Cream Pie,"[""1/2 c. sugar"", ""1/2 tsp. salt"", ""3 Tbsp. cornstarch"", ""2 3/4 c. milk"", ""2 to 3 egg yolks, beaten slightly"", ""1 Tbsp. butter"", ""1 1/2 tsp. vanilla"", ""sliced bananas"", ""whipped cream""]","[""Mix sugar, salt and cornstarch."", ""Add milk and egg yolks."", ""Stir well. Blend in butter and vanilla. Stir over double boiler until starts to thicken, then approximately 1 minute longer."", ""Pour into a baked pie shell or graham cracker crust shell."", ""Cool in refrigerator."", ""Garnish with sliced bananas and whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=310461,www.cookbooks.com,"[""sugar"", ""salt"", ""cornstarch"", ""milk"", ""egg yolks"", ""butter"", ""vanilla"", ""bananas"", ""whipped cream""]"
Apple Cake,"[""3 eggs"", ""1 3/4 c. sugar"", ""2 c. flour"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""2 c. sliced apples"", ""1/4 c. oil""]","[""Beat eggs and sugar together; sift flour, salt, soda and cinnamon together and add to eggs and sugar."", ""Add oil and fold in apples."", ""Pour into 9 x 12-inch greased and floured pan."", ""Bake at 350\u00b0 for 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=799342,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""salt"", ""soda"", ""cinnamon"", ""apples"", ""oil""]"
Brown Lentil Soup,"[""1 lb. lentils"", ""1 lb. salt pork or smoked ham"", ""1 small onion, diced"", ""1 carrot, diced"", ""1 bay leaf"", ""salt and pepper"", ""crushed garlic cloves to taste"", ""water"", ""4 cubes beef bouillon""]","[""Soak lentils overnight."", ""Drain."", ""Place lentils in a deep pot. Add salt pork, onion, carrot, bay leaf, salt and pepper."", ""Add enough water to cover."", ""Add bouillon cubes."", ""Bring to a boil. Reduce heat and simmer 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=924343,www.cookbooks.com,"[""lentils"", ""salt pork"", ""onion"", ""carrot"", ""bay leaf"", ""salt"", ""garlic"", ""water"", ""beef bouillon""]"
Mediterranean Orzo,"[""1 1/2 c. orzo pasta"", ""1 Tbsp. olive oil"", ""3 Tbsp. sun-dried tomato paste"", ""1 Tbsp. white balsamic vinegar""]","[""Cook orzo according to directions. Drain. Add remaining ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=7084,www.cookbooks.com,"[""orzo pasta"", ""olive oil"", ""tomato paste"", ""white balsamic vinegar""]"
Frosty Strawberry Squares(Mrs. Martin)  ,"[""1 c. sifted flour"", ""1/4 c. brown sugar"", ""1/2 c. chopped nuts"", ""1 stick margarine, melted"", ""2 egg whites"", ""1 c. sugar"", ""2 c. strawberries or use 1 (10 oz.) pkg. frozen strawberries, partially thawed (reduce sugar to 1/2 c.)"", ""2 Tbsp. lemon juice"", ""1/2 pt. heavy cream, whipped""]","[""Stir together first 4 ingredients and spread evenly in shallow baking dish."", ""Bake at 350\u00b0 for 15 to 20 minutes, stirring occasionally."", ""Let cool. Sprinkle 2/3 of the crumbs in a 13 x 9 x 2-inch baking pan."", ""In a large mixing bowl, beat the egg whites, sugar, strawberries and lemon juice at high speed until very stiff peaks form."", ""Fold in the heavy cream (whipped)."", ""Pour over crumbs in pan."", ""Sprinkle remaining 1/3 crumbs over top. Freeze overnight. Cut into squares."", ""Garnish with dash of whipped cream and a whole strawberry.""]",www.cookbooks.com/Recipe-Details.aspx?id=1004999,www.cookbooks.com,"[""flour"", ""brown sugar"", ""nuts"", ""margarine"", ""egg whites"", ""sugar"", ""strawberries"", ""lemon juice"", ""heavy cream""]"
Virgina'S Easy Bake Lasagna,"[""1 lb. ground beef"", ""1 1/2 c. water"", ""3 c. Mozzarella"", ""2 eggs"", ""1/4 tsp. pepper"", ""32 oz. spaghetti sauce"", ""2 c. cottage cheese"", ""1/2 c. grated Parmesan cheese"", ""1 tsp. salt""]","[""Brown meat and drain. Add sauce and water and simmer 10 minutes. Combine rest of ingredients in separate bowl and mix well. In large pan, layer as follows: 1 cup meat sauce on bottom, layer of lasagna pasta, 1 1/2 cups of meat"", ""sauce, 1/2 cup cheese mix, lasagna pasta, 1 1/2 cups meat sauce, 1/2 cheese, lasagna pasta and rest of meat sauce. Bake at 350\u00b0 for 55 to 60 minutes, covered, then 10 minutes uncovered.""]",www.cookbooks.com/Recipe-Details.aspx?id=110917,www.cookbooks.com,"[""ground beef"", ""water"", ""Mozzarella"", ""eggs"", ""pepper"", ""spaghetti sauce"", ""cottage cheese"", ""Parmesan cheese"", ""salt""]"
Key Lime Pie,"[""1 (8 oz.) cream cheese"", ""1/2 c. lime juice concentrate"", ""1 (8 oz.) Cool Whip"", ""1 can Eagle Brand milk"", ""1 graham cracker crust""]","[""Combine first 4 ingredients."", ""Pour into pie crust and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=797882,www.cookbooks.com,"[""cream cheese"", ""lime juice concentrate"", ""milk"", ""graham cracker crust""]"
Never Fail Fudge,"[""4 c. sugar"", ""5 Tbsp. cocoa"", ""1 c. evaporated milk"", ""2/3 c. white syrup"", ""1/8 tsp. salt"", ""1/4 lb. butter or oleo"", ""2 tsp. vanilla"", ""2 c. chopped nuts""]","[""Combine sugar, cocoa, syrup and milk."", ""Stir well."", ""Add salt and butter."", ""Place on medium heat and bring to a rapid boil, as soon as mixture begins to boil, time for 6 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=606322,www.cookbooks.com,"[""sugar"", ""cocoa"", ""milk"", ""white syrup"", ""salt"", ""butter"", ""vanilla"", ""nuts""]"
Four Bean Salad,"[""1 can lima beans"", ""1 can green beans"", ""1 can waxed beans"", ""1 can dark kidney beans"", ""1 med. onion, chopped"", ""1 stalk celery, chopped"", ""1 c. sugar"", ""3/4 c. vinegar"", ""1/2 c. salad oil""]","[""Drain and combine beans, onion and celery."", ""Combine salad oil, vinegar and sugar and mix well."", ""Pour over bean mixture and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=1084412,www.cookbooks.com,"[""beans"", ""green beans"", ""beans"", ""kidney beans"", ""onion"", ""celery"", ""sugar"", ""vinegar"", ""salad oil""]"
Break-Away Bread,"[""1 c. lukewarm water"", ""1 c. boiling water"", ""1 tsp. salt"", ""2 beaten eggs"", ""2 pkg. yeast"", ""1 c. lard"", ""3/4 c. sugar"", ""6 c. plain flour""]","[""Dissolve yeast in lukewarm water."", ""Put lard in large mixing bowl and pour boiling water over, stir until dissolved."", ""Add salt, sugar, eggs, flour and yeast; mix well."", ""Cover bowl and leave in refrigerator overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=492422,www.cookbooks.com,"[""water"", ""boiling water"", ""salt"", ""eggs"", ""yeast"", ""lard"", ""sugar"", ""flour""]"
Millionaire Pie,"[""2 c. powdered sugar"", ""1 egg"", ""1/4 tsp. vanilla"", ""1 medium Cool Whip"", ""1/2 c. chopped pecans"", ""1 stick oleo"", ""1/4 tsp. salt"", ""1 can drained pineapple"", ""2 baked pie shells""]","[""Cream sugar and oleo together. Add eggs, salt and vanilla. Beat until fluffy."", ""Spoon into bottom of crust."", ""Chill well. Mix Cool Whip, pecans and pineapple together."", ""Spoon on top of pies. Chill well.""]",www.cookbooks.com/Recipe-Details.aspx?id=870057,www.cookbooks.com,"[""powdered sugar"", ""egg"", ""vanilla"", ""pecans"", ""oleo"", ""salt"", ""pineapple""]"
Honey Nut Bars,"[""1 1/4 c. flour"", ""1/3 c. sugar"", ""1/4 lb. butter"", ""1 c. chopped pecans"", ""2 eggs"", ""1 c. brown sugar"", ""1/4 lb. butter, melted"", ""2 Tbsp. honey""]","[""Blend flour, sugar and butter together until mixture is crumbly."", ""Add 1/4 cup pecans and reserve the rest."", ""Press mixture into an ungreased 9-inch square pan."", ""Bake 15 minutes or until edges are lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=391085,www.cookbooks.com,"[""flour"", ""sugar"", ""butter"", ""pecans"", ""eggs"", ""brown sugar"", ""butter"", ""honey""]"
Baked Penne And Smoked Sausage,"[""1 (16 oz.) pkg. Hillshire Farm smoked sausage"", ""1 (10 3/4 oz.) can Campbell's cream of celery soup"", ""1 1/2 c. milk"", ""4 c. cooked penne pasta (2 1/2 c. uncooked)"", ""1 c. shredded Mozzarella cheese"", ""1 1/2 c. French's Cheddar French fried onions"", ""1 c. frozen peas""]","[""Heat oven to 375\u00b0. Cut sausage into 1/4-inch slices and brown in skillet; drain. Combine soup and milk in 3-quart casserole. Stir in pasta, sausage, 1/2 cup French fried onions and peas. Bake 30 minutes until hot; stir. Top with remaining cheese and onions. Bake 3 minutes, until golden.""]",www.cookbooks.com/Recipe-Details.aspx?id=82610,www.cookbooks.com,"[""sausage"", ""Campbell's cream"", ""milk"", ""pasta"", ""Mozzarella cheese"", ""onions"", ""frozen peas""]"
Cornbread,"[""1 c. yellow corn meal"", ""1 c. flour"", ""1/4 c. sugar"", ""1 tsp. salt"", ""2 tsp. shortening"", ""1 c. white corn meal"", ""2 eggs"", ""1 c. milk"", ""8 tsp. baking powder"", ""1 c. crushed cracklins""]","[""In a large bowl mix all ingredients together, except cracklins; beat for 1 minute."", ""Add cracklins."", ""Grease a 12-inch iron skillet or a 13-inch Pyrex dish."", ""Pour mixture into pan. Bake at 350\u00b0 for 30 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=853815,www.cookbooks.com,"[""yellow corn meal"", ""flour"", ""sugar"", ""salt"", ""shortening"", ""white corn meal"", ""eggs"", ""milk"", ""baking powder"", ""cracklins""]"
Chilli,"[""3 lbs hamburger"", ""2 large onions, chopped"", ""1 large can tomatoes"", ""2 pkg. chili mix"", ""salt and pepper"", ""1 small can tomato paste"", ""1 small can tomato sauce"", ""garlic salt""]","[""Brown hamburger and onions, drain fat off."", ""Add other ingredients and cook until done. Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=37626,www.cookbooks.com,"[""hamburger"", ""onions"", ""tomatoes"", ""chili mix"", ""salt"", ""tomato paste"", ""tomato sauce"", ""garlic""]"
Cathie Mcmahon'S Forgotten Cookies,"[""2 egg whites (room temperature)"", ""2/3 c. sugar"", ""6 oz. bag chocolate chips"", ""1 c. chopped walnuts""]","[""Beat egg whites until fluffy."", ""Gradually add sugar."", ""Beat until very stiff."", ""Fold in chocolate chips and chopped nuts. Grease cookie sheet."", ""Drop by teaspoonfuls onto the sheet. Preheat oven to 350\u00b0 (must be a preheated oven!)."", ""Place cookies in oven and turn the oven off!"", ""Leave the cookies in the oven for 12 hours."", ""Don't open the oven door."", ""Get to make at night and go to sleep.""]",www.cookbooks.com/Recipe-Details.aspx?id=210369,www.cookbooks.com,"[""egg whites"", ""sugar"", ""chocolate chips"", ""walnuts""]"
Never Fail Pie Crust,"[""5 c. flour"", ""2 c. lard"", ""2 tsp. salt"", ""1 egg"", ""milk""]","[""Mix flour, lard and salt up good."", ""Beat egg in cup; add enough milk to finish filling cup."", ""Pour egg and milk mixture over flour and lard mixture."", ""Work all together good."", ""You can roll these out and put in pans and freeze."", ""Freezes very good."", ""Makes about 7 crusts according to pan size.""]",www.cookbooks.com/Recipe-Details.aspx?id=849730,www.cookbooks.com,"[""flour"", ""lard"", ""salt"", ""egg"", ""milk""]"
Lemon Chicken Salad,"[""2 c. uncooked corkscrew pasta"", ""1 1/2 c. lemon yogurt"", ""1/3 c. mayonnaise"", ""2 tsp. lemon juice"", ""3 (5 oz.) cans chunk breast of chicken, drained and flaked"", ""1 c. seedless red grapes"", ""1/2 c. sliced green onions"", ""1/2 c. sliced celery""]","[""Cook pasta; rinse in cold water and drain."", ""In a large bowl, combine yogurt, mayonnaise and lemon juice."", ""Stir in chicken, pasta, grapes, onions and celery.""]",www.cookbooks.com/Recipe-Details.aspx?id=741736,www.cookbooks.com,"[""pasta"", ""lemon yogurt"", ""mayonnaise"", ""lemon juice"", ""chunk breast of chicken"", ""red grapes"", ""green onions"", ""celery""]"
Cherry Cobbler,"[""1 pkg. crescent dinner rolls"", ""1 can cherry pie filling"", ""1/2 can water"", ""butter or margarine"", ""sugar to taste""]","[""Cook rolls according to directions."", ""Heat pie filling with water, sugar and butter and spread over a layer of rolls which have been placed in a baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=784706,www.cookbooks.com,"[""crescent dinner rolls"", ""cherry pie filling"", ""water"", ""butter"", ""sugar""]"
Raw Potato Pancakes,"[""3 medium raw potatoes, grated"", ""2 eggs, separated"", ""1 1/2 Tbsp. flour"", ""1/2 tsp. baking powder"", ""1 tsp. salt""]","[""Beat egg yolks; stir in grated potatoes and a mixture of flour, baking powder and salt."", ""Mix well."", ""Beat egg whites until rounded peaks form."", ""Fold into potato mixture."", ""Spoon about 2 tablespoons of batter for each pancake into skillet (hot grease). Brown on both sides."", ""Serve with applesauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=650854,www.cookbooks.com,"[""potatoes"", ""eggs"", ""flour"", ""baking powder"", ""salt""]"
Pineapple Pie - Nana'S Secret Recipe,"[""1 (16 oz.) can crushed pineapple"", ""1 egg"", ""1 c. sugar"", ""2 Tbsp. flour"", ""2 (8-inch) pie crusts""]","[""Combine pineapple and juice, egg, sugar and flour in a saucepan; stir over medium heat until thickened."", ""Pour into pie crust and cover with second crust."", ""Bake at 375\u00b0 until top crust is browned (approximately 45 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=958184,www.cookbooks.com,"[""pineapple"", ""egg"", ""sugar"", ""flour""]"
Springtime Garden Pilaf,"[""2 1/4 c. water"", ""1/4 c. butter or margarine"", ""2 Tbsp. instant chicken bouillon"", ""1/4 tsp. salt"", ""pinch of pepper"", ""1/4 tsp. minced fresh garlic"", ""1 1/4 c. uncooked long grain rice"", ""1/2 c. finely chopped carrots"", ""1/2 c. sliced almonds, toasted"", ""1/4 c. chopped fresh parsley"", ""2 Tbsp. sliced green onions""]","[""In 2-quart saucepan bring water, butter, chicken bouillon, salt, pepper and garlic to a full boil (5 to 7 minutes)."", ""Add rice and carrots; return to a full boil."", ""Reduce heat to low; simmer until rice is tender, 25 to 30 minutes."", ""Stir in remaining ingredients."", ""Makes eight 2/3 cup servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=25986,www.cookbooks.com,"[""water"", ""butter"", ""instant chicken"", ""salt"", ""pepper"", ""fresh garlic"", ""long grain rice"", ""carrots"", ""almonds"", ""fresh parsley"", ""green onions""]"
Five Cup Salad,"[""1 small can mandarin oranges"", ""1 jar cherries"", ""1 small can pineapple chunks"", ""1 large (8 oz.) can fruit cocktail"", ""1 pt. sour cream"", ""1 small bag miniature marshmallows"", ""1/4 c. sugar""]","[""Drain all fruit."", ""Mix with sour cream, marshmallows and sugar. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=955161,www.cookbooks.com,"[""mandarin oranges"", ""cherries"", ""pineapple"", ""fruit cocktail"", ""sour cream"", ""marshmallows"", ""sugar""]"
Fruit Pizza,"[""1 pkg. cookie dough (sugar cookie)"", ""18 oz. pkg. cream cheese"", ""1/2 container Cool Whip""]","[""Spread cookie dough on a lightly greased pizza pan."", ""Bake and cool."", ""Combine cream cheese and Cool Whip."", ""Spread mixture on cool cookie crust."", ""Then top with fruit.""]",www.cookbooks.com/Recipe-Details.aspx?id=441118,www.cookbooks.com,"[""cookie dough"", ""cream cheese""]"
Turkey And Soba Noodle Salad,"[""1 (12 oz.) pkg. soba noodles"", ""3 Tbsp. sesame oil"", ""2 c. snow peas, trimmed"", ""2 c. cooked cold turkey, cut into strips"", ""3 scallions, finely chopped"", ""1/2 c. chopped fresh flat-leaf parsley""]","[""Cook the soba noodles according to package instructions. Drain. Rinse with cold water. Drain again. Transfer to a large bowl and toss with sesame oil. Place the snow peas in a colander and pour boiling water over them. Rinse with cold water and drain. Add the snow peas, turkey, scallions and parsley to the noodles and toss. Gradually add the Peanut Sauce and gently toss together until well combined. Serve the noodle salad chilled or at room temperature. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=35693,www.cookbooks.com,"[""soba noodles"", ""sesame oil"", ""snow peas"", ""cold turkey"", ""scallions"", ""parsley""]"
Old Fashioned Blackberry Jam,"[""1 gal. blackberries"", ""equal amount of sugar""]","[""Measure blackberries that have been cleaned and washed."", ""Crush well and add an equal amount of sugar in a large kettle."", ""Mix well."", ""Bring to a quick boil and cook rapidly, stirring often. Cook until large bubbles appear."", ""Ladle into jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=750399,www.cookbooks.com,"[""blackberries"", ""equal amount""]"
Carrot Cake,"[""1 1/2 c. sugar"", ""1 c. salad oil"", ""3 egg yolks"", ""2 1/2 Tbsp. hot water"", ""1 3/4 c. flour"", ""1/2 tsp. cinnamon"", ""1/2 tsp. salt"", ""1/4 tsp. nutmeg"", ""1 tsp. baking powder"", ""1 c. grated carrots (fine)"", ""1 c. black walnuts, chopped"", ""3 egg whites""]","[""Mix together and beat well sugar, salad oil, 3 egg yolks and hot water and then add flour, cinnamon, soda, salt, nutmeg and baking powder."", ""Add carrots and walnuts."", ""Fold in beaten egg whites. Bake in greased and floured tube pan for 45 minutes at 350\u00b0."", ""This needs no icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=151427,www.cookbooks.com,"[""sugar"", ""salad oil"", ""egg yolks"", ""water"", ""flour"", ""cinnamon"", ""salt"", ""nutmeg"", ""baking powder"", ""carrots"", ""black walnuts"", ""egg whites""]"
Peanut Butter Bread,"[""2 c. flour"", ""1 c. sugar"", ""1 tsp. salt"", ""2 tsp. baking powder"", ""1 c. crunchy peanut butter"", ""1 egg"", ""1 c. milk""]","[""Mix flour, sugar, salt and baking powder."", ""Add peanut butter, working into dry ingredients."", ""Add 1 egg, beaten with milk."", ""Mix gently; do not beat."", ""Bake 1 hour in small loaf pan at 350\u00b0."", ""Use toothpick to check doneness."", ""Top usually cracks.""]",www.cookbooks.com/Recipe-Details.aspx?id=184778,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""baking powder"", ""crunchy peanut butter"", ""egg"", ""milk""]"
Old Fashioned Pound Cake,"[""2 c. cake flour"", ""6 eggs"", ""1/2 lb. country butter"", ""1 2/3 c. sugar"", ""juice of lemon"", ""1 tsp. vanilla (may use 1/2 tsp. almond)""]","[""Cream butter and sugar; add eggs, one at a time."", ""Fold in flour."", ""Add flavorings and lemon juice."", ""Bake at 325\u00b0 for 1 to 1 1/2 hours in greased tube pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=577239,www.cookbooks.com,"[""cake flour"", ""eggs"", ""country butter"", ""sugar"", ""lemon"", ""vanilla""]"
Fresh Lemonade,"[""1 c. sugar"", ""1 c. hot water"", ""1 c. lemon juice from fresh squeezed lemons"", ""cold water""]","[""To make 2 quarts, dissolve sugar in hot water."", ""Add lemon juice and remaining water."", ""Add lemon peel if desired."", ""Serve over ice.""]",www.cookbooks.com/Recipe-Details.aspx?id=731869,www.cookbooks.com,"[""sugar"", ""water"", ""lemon juice from"", ""cold water""]"
Eggnog,"[""1 egg, beaten well"", ""1 c. milk"", ""2 Tbsp. sugar"", ""1/4 tsp. vanilla"", ""nutmeg (optional)""]","[""Add egg to"", ""milk;"", ""beat"", ""well.\tAdd"", ""sugar and vanilla. Pour into tall glass and sprinkle nutmeg on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=923091,www.cookbooks.com,"[""egg"", ""milk"", ""sugar"", ""vanilla"", ""nutmeg""]"
Pumpkin Dessert,"[""1 large 2 1/2 lb. can pumpkin or 3 c. fresh"", ""4 eggs"", ""1 c. evaporated milk"", ""1 1/2 c. sugar"", ""2 tsp. cinnamon"", ""1 tsp. ginger"", ""1/2 tsp. cloves"", ""1 tsp. salt"", ""1 large yellow or white cake mix"", ""1 1/2 sticks oleo""]","[""Mix first 8 ingredients."", ""Spread in greased 9 x 13-inch pan. Sprinkle one large white or yellow cake mix \""dry\"" evenly over pumpkin."", ""Drizzle melted oleo over dry cake."", ""Bake at 425\u00b0 for 15 minutes."", ""Reduce heat to 350\u00b0 and bake for 45 minutes."", ""Bake until knife comes out clean."", ""Top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=586377,www.cookbooks.com,"[""pumpkin"", ""eggs"", ""milk"", ""sugar"", ""cinnamon"", ""ginger"", ""cloves"", ""salt"", ""oleo""]"
Souper Burgers,"[""1/2 c. onion"", ""1 to 1 1/2 lb. ground beef"", ""1 can chicken gumbo soup"", ""1/4 c. catsup"", ""1 Tbsp. mustard""]","[""Brown onion and ground beef."", ""Drain off fat."", ""Add soup, catsup and mustard."", ""Heat until thoroughly warm."", ""Season to taste."", ""Serve on buns or over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=765127,www.cookbooks.com,"[""onion"", ""ground beef"", ""chicken gumbo soup"", ""catsup"", ""mustard""]"
Dreamsicle Delight(Sugar-Free)  ,"[""1 large pkg. sugar-free orange Jell-O, prepared as directed and chilled for about 30 minutes"", ""1 (8 oz.) pkg. cream cheese, softened (room temperature)"", ""3 packets Splenda"", ""1 tsp. vanilla""]","[""While Jell-O is chilling, whip cream cheese with mixer until smooth and creamy. Add Splenda and vanilla. Add chilled Jell-O and whip into cream cheese until well blended. Pour into Jell-O mold or bowl. Cover and refrigerate until set, about 2 to 3 hours. Serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=14153,www.cookbooks.com,"[""sugar"", ""cream cheese"", ""packets Splenda"", ""vanilla""]"
Garden Stir-Fry,"[""2 boneless and skinned chicken breasts"", ""2 Tbsp. olive oil, divided"", ""1 clove garlic, minced"", ""1 medium onion, chopped"", ""1 medium zucchini, sliced"", ""1 green pepper, cut into strips"", ""1 c. sliced mushrooms"", ""1 medium tomato, cut into wedges"", ""2 c. spaghetti, cooked""]","[""Cut chicken breasts diagonally into thin strips."", ""Heat one tablespoon oil in large skillet or wok."", ""Stir-fry chicken strips and garlic until chicken loses its pink color."", ""Remove from pan and set aside."", ""Heat the remaining tablespoon of oil."", ""Stir-fry the onion, zucchini and green pepper for 3 minutes."", ""Add mushrooms and tomatoes."", ""Continue to stir-fry an additional 3 minutes."", ""Return chicken to skillet."", ""Add spaghetti."", ""Stir-fry until heated through. Serves 3 to 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=664221,www.cookbooks.com,"[""chicken breasts"", ""olive oil"", ""clove garlic"", ""onion"", ""zucchini"", ""green pepper"", ""mushrooms"", ""tomato""]"
Salmon Loaf,"[""1 lb. salmon"", ""1 can cream of celery soup"", ""1 c. bread crumbs"", ""2 eggs, beaten"", ""1/4 c. onion, chopped"", ""1 Tbsp. lemon juice""]","[""Drain salmon; add it to the other liquids."", ""Mix everything together."", ""Bake in loaf pan for 1 hour at 375\u00b0."", ""Let stand 10 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=664976,www.cookbooks.com,"[""salmon"", ""cream of celery soup"", ""bread crumbs"", ""eggs"", ""onion"", ""lemon juice""]"
Holiday Eggnog,"[""6 eggs"", ""2/3 c. sugar"", ""1/2 tsp. salt"", ""1 pt. half and half"", ""1 pt. milk"", ""nutmeg"", ""1 to 2 Tbsp. rum flavoring""]","[""If using blender, cut recipe in half.""]",www.cookbooks.com/Recipe-Details.aspx?id=826551,www.cookbooks.com,"[""eggs"", ""sugar"", ""salt"", ""milk"", ""nutmeg"", ""rum flavoring""]"
Neiman-Marcus Cookies(Recipe May Be Halved)  ,"[""2 c butter"", ""24 oz chocolate chips"", ""4 c flour"", ""2 c brown sugar"", ""2 tsp soda"", ""1~ tsp salt"", ""18 oz Hershey bar grated"", ""5 cups blended oatmeal"", ""2 tsp vanilla"", ""3 c chopped nuts-your choice""]","[""Measure oatmeal, and blend in a blender to a fine powder. Cream the butter and both sugars. Add eggs and vanilla, mix together with flour, oatmeal, salt, baking powder, and soda."", ""Add chocolate chips, Hershey bar, and nuts."", ""Roll into balls and place two inches apart on a cookie sheet."", ""Bake for 10 minutes in 375 degree oven."", ""Makes 112 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=47289,www.cookbooks.com,"[""butter"", ""chocolate chips"", ""flour"", ""brown sugar"", ""soda"", ""salt"", ""oatmeal"", ""vanilla"", ""nuts""]"
Easy Chicken Dinner,"[""2 (6 oz.) cans chicken, drained"", ""2 cans cream of chicken soup"", ""2 Tbsp. soy sauce""]","[""Combine ingredients in saucepan and heat thoroughly on low heat."", ""Stir until heated."", ""Serve over rice."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=677555,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""soy sauce""]"
Orange Jello Salad,"[""1 (11 oz.) can mandarin oranges, drained"", ""1 lb. small curd cottage cheese"", ""1 large tub Cool Whip"", ""1 (8 oz.) can crushed pineapple, drained"", ""1 large box orange jello (dry)"", ""1 c. chopped pecans (optional)""]","[""Mix cottage cheese, Cool Whip and jello well. Add remaining ingredients and mix well. Cool at least 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=76365,www.cookbooks.com,"[""mandarin oranges"", ""cheese"", ""pineapple"", ""orange jello"", ""pecans""]"
Delicious Pecans,"[""6 c. pecan halves"", ""1 1/2 c. sugar"", ""1/2 c. orange juice"", ""1/2 c. water"", ""1/4 c. Italian olive oil""]","[""In a 12-inch skillet, combine all ingredients."", ""Cook over medium heat, stirring often, until liquid disappears and nuts have a glazed appearance."", ""Pour onto a long pan covered with wax paper. Separate nuts quickly, using a fork."", ""Cool completely."", ""Store in covered container."", ""Refrigerate or freeze for longer preservation.""]",www.cookbooks.com/Recipe-Details.aspx?id=1049874,www.cookbooks.com,"[""pecan halves"", ""sugar"", ""orange juice"", ""water"", ""Italian olive oil""]"
Flan(Spanish Custard)  ,"[""8 eggs"", ""1 c. sugar"", ""1 qt. milk"", ""1 Tbsp. vanilla""]","[""Beat eggs well; add sugar, milk and vanilla and mix well. Brown sugar in pan you are going to bake it in."", ""Pour everything in it and set in a pan of water."", ""Bake for 1 hour at 375\u00b0, then cool it and turn over to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=353878,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""vanilla""]"
Baked Potatoes In Blankets,"[""1 lb. round steak, cut thin"", ""5 medium baking potatoes (about 2 lb.)"", ""1/3 c. flour"", ""1 tsp. salt"", ""1 Tbsp. fat""]","[""Pound the round steak with edge of heavy saucer or meat pounder and cut into pieces the proper size to wrap around the potatoes. Rub a small amount of salt on the peeled raw potatoes and wrap the pieces of steak around them, fastening them with toothpicks."", ""Roll in the flour mixed with the salt and brown in hot fat."", ""Place in a greased covered casserole; cover and bake in a moderately slow oven (325\u00b0) for 1 hour and 20 minutes or until potatoes are done."", ""From time to time during the baking, pour on a small amount of hot water to prevent drying of the steak."", ""If desired, catsup may be put over the meat a few minutes before serving and if any liquid remains in the bottom of the casserole, it may be served as gravy.""]",www.cookbooks.com/Recipe-Details.aspx?id=557859,www.cookbooks.com,"[""thin"", ""baking potatoes"", ""flour"", ""salt"", ""fat""]"
Christmas Cookies,"[""1/2 c. margarine"", ""1 c. sugar"", ""2 eggs"", ""1/2 c. molasses"", ""1/2 c. strong coffee"", ""3 1/2 c. flour, sifted"", ""1/4 tsp. pepper"", ""1/2 tsp. cloves"", ""1 tsp. cinnamon"", ""1/2 tsp. salt"", ""1/2 tsp. nutmeg"", ""2 1/2 tsp. baking powder"", ""2 Tbsp. anise seed""]","[""Mix margarine, sugar, eggs and molasses."", ""Mix in coffee."", ""In a separate bowl, mix together flour, pepper, cloves, cinnamon, salt, nutmeg, baking powder and 2 tablespoons anise seed."", ""Mix dry ingredients into coffee mixture."", ""It will be sticky so add a little more flour to make dough stiff."", ""Roll out thin. Cut with cookie cutters. Bake at 350\u00b0 and watch carefully."", ""Make a thin frosting of powdered sugar, water and a drop of vanilla. Frost first, then use colored sprinkles.""]",www.cookbooks.com/Recipe-Details.aspx?id=178087,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""molasses"", ""coffee"", ""flour"", ""pepper"", ""cloves"", ""cinnamon"", ""salt"", ""nutmeg"", ""baking powder"", ""anise seed""]"
K T'S Potato Casserole,"[""6 to 8 servings prepared instant potatoes or use leftover potatoes"", ""8 oz. cream cheese"", ""1 c. sour cream"", ""1 tsp. garlic salt""]","[""Mix all ingredients and put in greased casserole."", ""Sprinkle with chives and paprika (optional)."", ""Bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=885071,www.cookbooks.com,"[""potatoes"", ""cream cheese"", ""sour cream"", ""garlic salt""]"
Kahlua Cake,"[""1 box devil's food cake mix"", ""4 eggs"", ""3/4 c. Crisco oil"", ""1 c. sour cream"", ""1 c. Kahlua"", ""1 c. chocolate bits"", ""1 c. nuts""]","[""Mix all ingredients together."", ""Bake at 350\u00b0 for 55 minutes in tube pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=898578,www.cookbooks.com,"[""cake mix"", ""eggs"", ""Crisco oil"", ""sour cream"", ""Kahlua"", ""chocolate bits"", ""nuts""]"
Brussels Sprouts With Balsamic Vinegar,"[""1 1/2 lb. fresh Brussels sprouts"", ""2 Tbsp. olive oil"", ""2 cloves garlic, peeled and sliced"", ""1/4 c. balsamic vinegar"", ""1 medium yellow onion, peeled and thinly sliced"", ""2 Tbsp. butter"", ""salt and freshly ground black pepper to taste""]","[""Trim off the stems and remove any limp leaves from Brussels sprouts."", ""Blanch the sprouts in boiling water to cover for 5 minutes."", ""Drain and rinse under cold water to stop the cooking. Heat a large frying pan and add the olive oil, garlic and onion. Saute a few minutes until the onion just becomes tender."", ""Add the blanched drained Brussels sprouts."", ""Saute a few minutes until the Brussels sprouts are cooked to your liking."", ""Add the vinegar and toss so that all the sprouts are coated with vinegar."", ""Add the butter and salt and pepper to taste and toss together again. Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=519656,www.cookbooks.com,"[""Brussels"", ""olive oil"", ""garlic"", ""balsamic vinegar"", ""yellow onion"", ""butter"", ""salt""]"
Pineapple-Buttermilk Salad,"[""1 (20 oz.) can crushed pineapple, undrained"", ""2 Tbsp. sugar"", ""1 (6 oz.) or 2 (3 oz.) pkg. orange-flavored gelatin (I use sugar-free jello)"", ""1 (8 oz.) container Cool Whip"", ""1 c. chopped pecans""]","[""Combine pineapple and sugar in a saucepan; bring to a boil, stirring until dissolved."", ""Cool."", ""Add buttermilk and stir until combined."", ""Fold in whipped topping and pecans."", ""Spoon into a 12 x 8 x 2-inch Pyrex dish and chill until firm."", ""Cut salad into squares to serve."", ""Yields 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=174715,www.cookbooks.com,"[""pineapple"", ""sugar"", ""orange-flavored gelatin"", ""pecans""]"
Popcorn Balls,"[""2 c. sugar"", ""1 c. white syrup"", ""1 c. water"", ""3 Tbsp. butter""]","[""Boil to a soft crack stage when dropped into cool water."", ""Pour over 8 to 10 quarts popcorn (salted). When cool enough to handle, grease hands and make into balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=709954,www.cookbooks.com,"[""sugar"", ""white syrup"", ""water"", ""butter""]"
Polenta,"[""3 c. boiling water"", ""1 c. yellow cornmeal"", ""1 c. cold water"", ""1 tsp. salt""]","[""Mix cornmeal, cold water and salt together."", ""Add to the 3 cups boiling water."", ""Cook until done, about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=601527,www.cookbooks.com,"[""boiling water"", ""yellow cornmeal"", ""cold water"", ""salt""]"
Easy Peanut Butter Cookies,"[""1 can Eagle Brand condensed milk"", ""3/4 c. peanut butter"", ""2 c. biscuit baking mix"", ""1 tsp. vanilla extract"", ""sugar"", ""Hershey's Kisses""]","[""Preheat oven to 375\u00b0."", ""In large bowl, beat milk and butter until smooth."", ""Add biscuit mix and vanilla; mix well."", ""Shape into 1-inch balls."", ""Roll in sugar."", ""Place 2-inches apart on an ungreased baking sheet."", ""Do not flatten."", ""Bake 6 to 8 minutes or until lightly browned (do not overbake)."", ""Press Hershey's Kisses in center of each ball immediately after baking."", ""Cool."", ""Store tightly covered at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=213042,www.cookbooks.com,"[""milk"", ""peanut butter"", ""biscuit baking mix"", ""vanilla extract"", ""sugar"", ""Kisses""]"
Dandelion Wine,"[""2 1/2 qt. tightly packed dandelion blossoms, picked in full bloom (April)"", ""4 qt. boiling water"", ""3 qt. sugar"", ""1 lb. seedless raisins"", ""1 orange"", ""1 lemon"", ""1/2 cake yeast""]","[""Wash blossoms well and drain."", ""In a large container with cover, pour boiling water over dandelion blossoms and let stand overnight."", ""The next morning, strain out blossoms and discard them."", ""Return liquid to container and add sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=63246,www.cookbooks.com,"[""tightly packed dandelion blossoms"", ""boiling water"", ""sugar"", ""raisins"", ""orange"", ""lemon"", ""cake yeast""]"
French Chocolate Pie(Serves 6)  ,"[""1/4 lb. unsalted butter"", ""1 c. powdered sugar"", ""2 sq. chocolate, melted"", ""1 tsp. vanilla"", ""3 eggs"", ""graham cracker crust"", ""1/2 c. whipping cream"", ""toasted almonds""]","[""Cream butter and sugar."", ""Add melted chocolate and vanilla. Add one egg at a time, beating 3 minutes after each."", ""Prepare favorite graham cracker crust and bake."", ""Cool."", ""Add filling and refrigerate."", ""When ready to serve, cover pie with whipped cream and toasted almonds.""]",www.cookbooks.com/Recipe-Details.aspx?id=340120,www.cookbooks.com,"[""unsalted butter"", ""powdered sugar"", ""chocolate"", ""vanilla"", ""eggs"", ""graham cracker crust"", ""whipping cream"", ""almonds""]"
Cucumber Soup,"[""2 medium cucumbers"", ""1/4 c. buttermilk"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1 Tbsp. finely minced onion"", ""2 c. buttermilk""]","[""Pare 1 cucumber."", ""Cut both into slices (reserve 6 slices for garnish, refrigerate wrapped)."", ""Pour 1/4 cup buttermilk and 1/2 cucumber slices into blender, beat until smooth, add remaining slices, salt, pepper and onion."", ""Beat until smooth."", ""Stir in remaining buttermilk."", ""Cover and refrigerate at least 2 hours or very cold."", ""Serves 6 to 8."", ""Add garnishes before serving."", ""(Cut up chives may also serves as garnishes.)""]",www.cookbooks.com/Recipe-Details.aspx?id=409784,www.cookbooks.com,"[""cucumbers"", ""buttermilk"", ""salt"", ""pepper"", ""onion"", ""buttermilk""]"
Poached Chicken,"[""3 lb. chicken (whole)"", ""salt""]","[""Wash chicken with cold water."", ""Place in a large saucepan."", ""Add water halfway up the chicken with 1/2 teaspoon salt for every quart of water."", ""Cover; simmer for 1 hour, turning once or twice. Cool chicken in the broth and refrigerate until needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=678309,www.cookbooks.com,"[""chicken"", ""salt""]"
Rhubarb Jam,"[""10 c. sliced rhubarb"", ""8 c. sugar"", ""3 boxes Jell-O (strawberry)""]","[""Cook the rhubarb and sugar over low heat until sugar dissolves. Boil hard for 10 minutes. Add the Jell-O and boil 3 minutes. Skim and put in jars."", ""Seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=1044998,www.cookbooks.com,"[""rhubarb"", ""sugar"", ""O""]"
Vinaigrette Dressing,"[""4 oz vinegar"", ""2 oz water"", ""1 oz soy sauce"", ""garlic powder"", ""oregano"", ""pepper"", ""bay leaf"", ""sugar or splenda""]","[""In a jar that has a lid, sprinkle in herbs to the amount you choose and then the liquids."", ""Shake well and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=66406,www.cookbooks.com,"[""vinegar"", ""water"", ""soy sauce"", ""garlic"", ""oregano"", ""pepper"", ""bay leaf"", ""sugar""]"
Rice And Beef Porcupines,"[""1 lb. ground beef"", ""1/2 c. raw rice, well washed"", ""3 Tbsp. chopped onion"", ""1/2 tsp. poultry seasoning"", ""1/4 tsp. pepper"", ""1 tsp. salt"", ""2 cans Hunts tomato sauce"", ""1 c. water""]","[""Mix all ingredients except tomato sauce and water."", ""Form mixture into 10 or 12 small balls."", ""Brown them lightly in uncovered saucepan; drain off excess fat."", ""Add tomato sauce and water."", ""Cover tightly; simmer 45 to 50 minutes or until rice is tender."", ""Serve with pan gravy.""]",www.cookbooks.com/Recipe-Details.aspx?id=776919,www.cookbooks.com,"[""ground beef"", ""rice"", ""onion"", ""poultry seasoning"", ""pepper"", ""salt"", ""tomato sauce"", ""water""]"
Cranberry Pie,"[""2 c. cranberries"", ""1 1/2 c. sugar"", ""1/2 c. chopped nuts"", ""2 eggs"", ""1 c. flour"", ""1/2 c. butter, melted""]","[""Spread cranberries over bottom of greased 10-inch pie plate. Sprinkle with 1/2 cup sugar and nuts."", ""Beat eggs well."", ""Add remaining 1 cup sugar gradually and beat until thoroughly mixed. Add flour and melted butter."", ""Beat well."", ""Pour batter over cranberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=1039623,www.cookbooks.com,"[""cranberries"", ""sugar"", ""nuts"", ""eggs"", ""flour"", ""butter""]"
Jello Salad,"[""1 large box strawberry-banana Jell-O"", ""4 bananas, mashed"", ""1 can (medium) crushed pineapple"", ""1 (16 oz.) box frozen strawberries"", ""1 (8 oz.) container Cool Whip""]","[""You can use less water than directions call for to mix Jell-O, then use the pineapple juice and strawberry juice."", ""Mix Jell-O and let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=444130,www.cookbooks.com,"[""strawberry-banana"", ""bananas"", ""pineapple"", ""frozen strawberries""]"
Summer Squash Casserole,"[""1 lb. lean ground beef"", ""1 med. onion, sliced"", ""1/2 bell pepper, chopped"", ""5 - 6 med. summer squash, sliced"", ""salt & pepper to taste""]","[""Add squash to boiling water and cook until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=86479,www.cookbooks.com,"[""lean ground beef"", ""onion"", ""bell pepper"", ""summer squash"", ""salt""]"
Tuna-Ripe Olive Loaf,"[""1 c. cracker crumbs"", ""1 1/2 c. milk"", ""3 eggs, slightly beaten"", ""2 (6 1/2 or 7 oz.) cans tuna"", ""1/2 c. ripe olives, chopped"", ""dash of black pepper"", ""1 (12 oz.) can whole kernel corn, drained""]","[""Combine crumbs, milk and heat to boiling."", ""Cook, stirring constantly about 1 minute."", ""Remove from heat; add small amount of eggs and mix well."", ""Stir into balance of hot mixture."", ""Add remaining ingredients."", ""Mix well."", ""Pour into greased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan."", ""Place in shallow pan of hot water (approximately 1-inch deep)."", ""Bake at 375\u00b0 for 1 hour."", ""Serve hot with sliced ripe olives."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=277538,www.cookbooks.com,"[""cracker crumbs"", ""milk"", ""eggs"", ""tuna"", ""ripe olives"", ""black pepper"", ""whole kernel corn""]"
Butter Rolls,"[""1/2 c. ground walnuts"", ""1/2 lb. flour"", ""1/2 lb. sweet butter"", ""1/4 lb. sugar"", ""1 egg""]","[""Combine all ingredients and work dough until nice and smooth. Roll out; cut in squares. Fill with nut or prune filling."", ""Roll and shape into horns. Bake in moderate oven for 20 minutes. Apricot jam also works well for filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=1076594,www.cookbooks.com,"[""ground walnuts"", ""flour"", ""sweet butter"", ""sugar"", ""egg""]"
Erline'S Pineapple Pie(Icebox)  ,"[""1 large can crushed pineapple"", ""1/4 c. flour"", ""3/4 c. sugar"", ""1/2 tsp. salt"", ""2 Tbsp. lemon juice"", ""1 small carton sour cream"", ""2 egg yolks"", ""1 (9-inch) pie crust, baked""]","[""Combine pineapple, flour, sugar, salt, lemon juice and sour cream."", ""Cook slowly until thick."", ""Cook an additional 2 minutes. Remove from heat."", ""Beat 2 egg yolks and add small amount of mixture."", ""Transfer to pot of filling."", ""Cook additional 2 minutes. Bake in 9-inch pie shell with meringue until light brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=102962,www.cookbooks.com,"[""pineapple"", ""flour"", ""sugar"", ""salt"", ""lemon juice"", ""sour cream"", ""egg yolks"", ""pie crust""]"
Baked Ham,"[""6 to 8 lb. shank portion"", ""1/2 c. brown sugar"", ""1 tsp. ground cloves"", ""2 tsp. yellow mustard""]","[""Bake ham according to instructions on package; usually 350\u00b0 for 20 minutes per pound."", ""Mix brown sugar, mustard and cloves and pour over top and sides of ham."", ""Return to oven and bake 20 minutes more."", ""Let sit 30 minutes before slicing."", ""Refrigerate leftovers for another meal or to make sandwiches.""]",www.cookbooks.com/Recipe-Details.aspx?id=569537,www.cookbooks.com,"[""shank portion"", ""brown sugar"", ""ground cloves"", ""yellow mustard""]"
Fresh Apple Coffee Cake,"[""4 c. unpeeled, finely chopped cooking apples"", ""1/2 c. unsweetened orange juice, divided"", ""1 1/2 tsp. ground cinnamon"", ""1 c. sugar"", ""1/2 c. margarine, softened"", ""1 (8 oz.) carton frozen egg substitute, thawed"", ""1/4 c. skim milk"", ""3 c. sifted cake flour"", ""2 tsp. baking powder"", ""1/4 tsp. salt"", ""2 1/2 tsp. vanilla extract"", ""vegetable cooking spray"", ""2 Tbsp. brown sugar""]","[""Combine apples, 1/4 cup unsweetened orange juice and cinnamon in a bowl; stir well and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=540748,www.cookbooks.com,"[""cooking apples"", ""orange juice"", ""ground cinnamon"", ""sugar"", ""margarine"", ""egg substitute"", ""milk"", ""cake flour"", ""baking powder"", ""salt"", ""vanilla extract"", ""vegetable cooking spray"", ""brown sugar""]"
Grandpa Nystrom'S Swedish Hotcakes,"[""6 eggs, beaten until fluffy"", ""1 qt. milk"", ""1 c. flour"", ""1/2 tsp. salt"", ""1/2 c. oil"", ""2 eggs, lightly beaten"", ""1/2 c. milk"", ""1/2 c. flour"", ""pinch of nutmeg"", ""2 Tbsp. butter"", ""2 Tbsp. juice of fresh lemon""]","[""Preheat oven to 425\u00b0."", ""Melt butter in the oven in an ovenproof dish."", ""I use glass pie pan."", ""Mix ingredients in bowl."", ""When butter is melted, pour in batter."", ""Bake for about 15 to 20 minutes until golden brown and puffed."", ""Sprinkle with powdered sugar and lemon. We top with fresh fruit, too."", ""Serve immediately."", ""Serves one or two.""]",www.cookbooks.com/Recipe-Details.aspx?id=1043844,www.cookbooks.com,"[""eggs"", ""milk"", ""flour"", ""salt"", ""oil"", ""eggs"", ""milk"", ""flour"", ""nutmeg"", ""butter"", ""lemon""]"
Sour Cream Cornbread,"[""1 (8.5 oz.) can cream-style corn"", ""1 small carton sour cream"", ""2 eggs"", ""2 Tbsp. sugar"", ""1/2 c. oil"", ""1 c. self-rising corn meal"", ""2 tsp. baking powder""]","[""Combine corn, sour"", ""cream,"", ""eggs,"", ""sugar and oil."", ""Beat well. Add corn meal"", ""and baking powder."", ""Mix well."", ""Pour in a greased 10-inch baking dish."", ""Bake\tat"", ""400\u00b0 for 30 minutes or until top is golden brown."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=992309,www.cookbooks.com,"[""cream-style"", ""sour cream"", ""eggs"", ""sugar"", ""oil"", ""meal"", ""baking powder""]"
Glazed Sweet Potatoes,"[""1 lb. sweet potatoes, peeled and cut into 1/2-inch thick slices"", ""vegetable cooking spray"", ""1 Tbsp. cornstarch"", ""1 Tbsp. brown sugar"", ""3/4 c. unsweetened orange juice"", ""2 Tbsp. lemon juice""]","[""Place potatoes in a 1-quart casserole, coated with cooking spray."", ""Combine cornstarch and brown sugar in a small bowl."", ""Add orange and lemon juices, stirring well."", ""Pour over potatoes. Cover and bake at 425\u00b0 for 40 minutes or just until potatoes are tender and glaze is thickened.""]",www.cookbooks.com/Recipe-Details.aspx?id=969467,www.cookbooks.com,"[""sweet potatoes"", ""vegetable cooking spray"", ""cornstarch"", ""brown sugar"", ""orange juice"", ""lemon juice""]"
Crock-Pot Cabbage Rolls,"[""12 Large Cabbage Leaves"", ""1 Egg (beaten)"", ""1/4 c. Milk"", ""1/4 c. Finely Chopped Onion"", ""1 tsp. Salt"", ""1/4 tsp. Pepper"", ""1 lb. Lean Ground Beef"", ""1 c. Cooked Rice"", ""1 (8 oz.) can Tomato Sauce"", ""1 Tbsp. Brown Sugar"", ""1 Tbsp. Lemon Juice"", ""1 tsp. Worcestershire Sauce""]","[""Immerse cabbage leaves in large kettle of boiling water for about 3 minutes or until limp; drain."", ""Combine egg, milk, onion, salt, pepper, beef and cooked rice."", ""Place about 1/4 cup meat mixture in center of each leaf; fold in sides and roll ends over meat."", ""Place in crock-pot. Combine tomato sauce with brown sugar, lemon juice and Worcestershire sauce."", ""Pour over cabbage rolls. Cover and cook on low 7 to 9 hours."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=86745,www.cookbooks.com,"[""Cabbage"", ""Egg"", ""Milk"", ""Onion"", ""Salt"", ""Pepper"", ""Ground Beef"", ""Tomato Sauce"", ""Brown Sugar"", ""Lemon Juice"", ""Worcestershire Sauce""]"
Poppy Seed Cake,"[""1 pkg. yellow cake mix"", ""4 eggs"", ""1/2 c. Wesson oil"", ""1/2 c. poppy seed"", ""1 small pkg. vanilla instant pudding"", ""1 c. sour cream"", ""1/2 c. cream sherry""]","[""Combine all ingredients."", ""Mix at medium speed 5 minutes."", ""Pour in greased Bundt pan."", ""Bake at 350\u00b0 for 1 hour."", ""Cool 15 minutes; remove.""]",www.cookbooks.com/Recipe-Details.aspx?id=959723,www.cookbooks.com,"[""yellow cake mix"", ""eggs"", ""Wesson oil"", ""poppy seed"", ""vanilla instant pudding"", ""sour cream"", ""cream sherry""]"
Hamburger Casserole,"[""1 1/2 lb. ground beef"", ""1/2 tsp. garlic powder"", ""3 small green peppers, chopped"", ""parsley flakes"", ""1 large onion, chopped"", ""1/2 lb. grated Cheddar cheese"", ""1 can mushroom soup"", ""1 small bag Tater Tots""]","[""Brown ground beef in pan."", ""Add garlic, peppers, parsley and onion."", ""Simmer 5 minutes."", ""Pour meat mixture into casserole dish. Pour can of mushroom soup over meat."", ""Top with Tater Tots."", ""Bake at 350\u00b0 for one hour."", ""Sprinkle grated cheese on top and brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=920710,www.cookbooks.com,"[""ground beef"", ""garlic powder"", ""green peppers"", ""parsley flakes"", ""onion"", ""Cheddar cheese"", ""mushroom soup"", ""Tater""]"
Kool-Aid Punch,"[""2 qt. water"", ""2 c. sugar"", ""1 large can pineapple juice"", ""2 qt. ginger ale"", ""1 can frozen lemonade"", ""1 pkg. lime Kool-Aid""]","[""Mix together and freeze."", ""When ready to use, let thaw until mushy."", ""Add ginger ale.""]",www.cookbooks.com/Recipe-Details.aspx?id=566918,www.cookbooks.com,"[""water"", ""sugar"", ""pineapple juice"", ""ginger ale"", ""frozen lemonade"", ""lime""]"
Grandma'S Cranberry Candles,"[""1 (1 lb.) can whole berry cranberry sauce"", ""1 (3 oz.) pkg. red, yellow or orange gelatin"", ""1 c. boiling water"", ""1 Tbsp. lemon juice"", ""1/2 c. mayonnaise"", ""1 apple, diced"", ""1/4 c. chopped walnuts""]","[""You also need 8 (6 ounce) fruit juice cans or paper cups and 8 birthday candles.""]",www.cookbooks.com/Recipe-Details.aspx?id=806501,www.cookbooks.com,"[""cranberry sauce"", ""red"", ""boiling water"", ""lemon juice"", ""mayonnaise"", ""apple"", ""walnuts""]"
Nacho Dip,"[""1 can refried beans with chilies"", ""16 oz. sour cream"", ""1 1/2 c. shredded lettuce"", ""2 pkg. guacamole mix"", ""1 1/2 to 2 bags nacho chips"", ""1 can sliced ripe olives"", ""4 ripe avocados"", ""1 c. shredded cheese"", ""1 c. chopped tomatoes"", ""1 lb. lean ground beef""]","[""In a large casserole dish, spread refried beans evenly across bottom."", ""In skillet, brown ground beef; season with salt, pepper and garlic to taste."", ""Drain fat and layer over beans evenly.""]",www.cookbooks.com/Recipe-Details.aspx?id=593262,www.cookbooks.com,"[""beans"", ""sour cream"", ""shredded lettuce"", ""guacamole mix"", ""nacho chips"", ""olives"", ""avocados"", ""shredded cheese"", ""tomatoes"", ""lean ground beef""]"
Jigtime Mayonniase,"[""1 large egg"", ""2 Tbsp. vinegar"", ""3/4 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 tsp. dry mustard"", ""2 tsp. sugar (optional)"", ""1 c. oil""]","[""Blend first 6 ingredients 5 seconds."", ""While blending, pour in oil very slowly.""]",www.cookbooks.com/Recipe-Details.aspx?id=913589,www.cookbooks.com,"[""egg"", ""vinegar"", ""salt"", ""pepper"", ""dry mustard"", ""sugar"", ""oil""]"
Mom'S Dream Cake,"[""1 pkg. (2 layer size) yellow, white or chocolate cake mix"", ""1 envelope Dream Whip topping mix"", ""4 eggs"", ""1 c. cold tap water""]","[""Combine all ingredients in large mixing bowl; blend until moist."", ""Beat on medium-speed for 4 minutes."", ""Pour into greased and floured 10-inch tube or Bundt pan."", ""Bake at 350\u00b0 for 45 to 50 minutes."", ""Cool in pan for a few minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=283343,www.cookbooks.com,"[""layer"", ""Dream Whip topping mix"", ""eggs"", ""cold tap water""]"
Big Red Ice Cream,"[""1 can Eagle Brand milk"", ""1 (3-liter) bottle Big Red soda""]","[""Put Eagle Brand milk in ice cream freezer, then fill remainder to the fill line with Big Red."", ""Put lid on."", ""Surround with ice and rock salt."", ""Crank until firm."", ""Delicious!""]",www.cookbooks.com/Recipe-Details.aspx?id=671765,www.cookbooks.com,"[""milk""]"
Grandma'S Sweet Noodle Pudding,"[""1 lb. noodles (Goodmans broad or medium)"", ""6 eggs, beat until light"", ""2 Tbsp. Crisco"", ""1/2 tsp. vanilla"", ""1/2 c. sugar"", ""1/2 c. raisins"", ""1/2 c. shredded pineapple (squeeze out juice)"", ""cinnamon""]","[""Boil and drain noodles according to box directions."", ""Add Crisco and beaten eggs."", ""Mix in rest of ingredients."", ""Put in 11 x 9-inch pan."", ""Sprinkle top with cinnamon (liberally)."", ""Bake for 1 hour at 350\u00b0."", ""Serve hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=931659,www.cookbooks.com,"[""noodles"", ""eggs"", ""Crisco"", ""vanilla"", ""sugar"", ""raisins"", ""pineapple"", ""cinnamon""]"
Mud Pie,"[""16 oz. Oreos"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. confectioners sugar"", ""1 tsp. vanilla"", ""3 large gummy worms"", ""3 c. milk"", ""1 (4 serving) box chocolate instant pudding"", ""1 (4 serving) box vanilla instant pudding"", ""1 (12 oz.) Cool Whip, thawed"", ""1 stick butter or margarine""]","[""Blend cream cheese, butter and vanilla until smooth and set aside."", ""Beat milk and pudding until fluffy."", ""Fold in Cool Whip. Then fold in first mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=170204,www.cookbooks.com,"[""Oreos"", ""cream cheese"", ""confectioners sugar"", ""vanilla"", ""gummy worms"", ""milk"", ""chocolate instant pudding"", ""vanilla instant pudding"", ""butter""]"
Sugar-Glazed Peanuts,"[""2 c. raw peanuts"", ""1/2 c. water"", ""1 c. sugar""]","[""Mix all ingredients in 2-quart saucepan."", ""Cook until water is all gone and sugar has crystallized."", ""Then spread mixture on cookie sheet and bake for 30 minutes in 300\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=831241,www.cookbooks.com,"[""peanuts"", ""water"", ""sugar""]"
Crock-Pot Macaroni And Cheese,"[""8 oz. macaroni, cooked and drained"", ""1 tall can evaporated milk"", ""1 1/2 c. plain milk"", ""1 tsp. salt"", ""2 c. sharp cheese, shredded"", ""1 c. Colby cheese, shredded"", ""1/4 c. melted margarine"", ""2 eggs"", ""2 Tbsp. shortening"", ""cheese slices""]","[""Mix all ingredients together and put in crock-pot which has been greased with 2 tablespoons shortening. Top with slices of cheese. Cook 3 to 4 hours on low.""]",www.cookbooks.com/Recipe-Details.aspx?id=998570,www.cookbooks.com,"[""macaroni"", ""milk"", ""milk"", ""salt"", ""sharp cheese"", ""Colby cheese"", ""margarine"", ""eggs"", ""shortening"", ""cheese slices""]"
Seven Layer Cookies,"[""1 stick melted margarine/butter"", ""1 c. graham cracker crumbs"", ""6 oz. chocolate chips"", ""6 oz. butterscotch chips"", ""1 c. coconut"", ""1 c. Eagle Brand milk"", ""3/4 c. nuts""]","[""Layer ingredients in pan in order listed."", ""Bake at 350\u00b0 until lightly brown (30 to 35 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=1004038,www.cookbooks.com,"[""margarine"", ""graham cracker crumbs"", ""chocolate chips"", ""butterscotch chips"", ""coconut"", ""milk"", ""nuts""]"
Vegetable Casserole,"[""1 can French-style green beans"", ""1 can whole kernel corn"", ""1 medium onion, diced"", ""1 c. grated Cheddar cheese"", ""8 oz. sour cream"", ""1 can cream of chicken or mushroom soup"", ""1 tube Ritz crackers, crushed"", ""1 stick butter or margarine, melted""]","[""Drain beans and corn; layer in bottom of oven-safe baking dish."", ""Add salt and pepper to taste."", ""Mix onion, cheese, sour cream and soup in separate bowl."", ""Pour over vegetables and spread to edges of dish."", ""Mix crackers and butter."", ""Crumble over top of soup mixture."", ""Bake, uncovered, at 350\u00b0 for 35 to 45 minutes or until crackers brown and mixture is bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=1080280,www.cookbooks.com,"[""green beans"", ""whole kernel corn"", ""onion"", ""Cheddar cheese"", ""sour cream"", ""cream of chicken"", ""crackers"", ""butter""]"
Strawberry Bread,"[""3 c. flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""2 tsp. cinnamon"", ""2 c. sugar"", ""2 (10 oz.) pkg. frozen strawberries"", ""4 eggs"", ""1 1/4 c. oil""]","[""Blend flour, soda, salt and cinnamon."", ""Add sugar, strawberries (thawed), eggs and oil."", ""Grease and flour loaf pans."", ""Pour batter into pans, and bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1022394,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""cinnamon"", ""sugar"", ""frozen strawberries"", ""eggs"", ""oil""]"
Sour Cream Potatoes,"[""8 medium size potatoes"", ""1 can cream of chicken soup"", ""1 c. sour cream"", ""1 c. Cheddar cheese, shredded"", ""1 bunch green onions, chopped"", ""1/2 stick butter, melted"", ""2/3 c. milk""]","[""Peel potatoes and slice thin."", ""Cook until tender in boiling water."", ""Combine all remaining ingredients."", ""Place potatoes in a greased 13 x 9 x 2-inch baking dish and pour sour cream mixture over them, spreading evenly."", ""Bake at 375\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=724798,www.cookbooks.com,"[""potatoes"", ""cream of chicken soup"", ""sour cream"", ""Cheddar cheese"", ""green onions"", ""butter"", ""milk""]"
Apple Brown Betty,"[""3 Tbsp. butter"", ""1 1/2 c. bread crumbs"", ""1 c. sugar"", ""1 1/2 tsp. cinnamon"", ""4 1/2 c. sliced apples"", ""1 c. walnuts, chopped""]","[""Melt butter and stir in bread crumbs."", ""Set aside."", ""Combine sugar and cinnamon."", ""Heat oven to 350\u00b0."", ""Grease baking dish, cover bottom with part of apples."", ""Sprinkle sugar mixture, then walnuts and then bread crumbs."", ""Repeat layers, ending with crumbs on top. Cover and bake 1 hour."", ""Remove cover last 15 minutes of baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=539060,www.cookbooks.com,"[""butter"", ""bread crumbs"", ""sugar"", ""cinnamon"", ""apples"", ""walnuts""]"
Quick And Easy Breakfast Pizza,"[""1 lb. sausage, fried, drained and crumbled"", ""1 pkg. crescent rolls"", ""1 c. Cheddar cheese, shredded"", ""5 eggs"", ""1/4 c. milk"", ""salt and pepper""]","[""Press crescent roll dough on pizza pan."", ""Top with sausage and cheese."", ""Beat eggs with milk, salt and pepper."", ""Pour over crust. Sprinkle with Parmesan cheese."", ""Bake at 375\u00b0 for 15 to 20 minutes, until the crust is golden brown and eggs are set."", ""Cut into slices and enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=771700,www.cookbooks.com,"[""sausage"", ""crescent rolls"", ""Cheddar cheese"", ""eggs"", ""milk"", ""salt""]"
Pork Roast And Mustard Gravy,"[""1 pork roast"", ""2 or 3 tsp. prepared mustard"", ""2 Tbsp. flour"", ""salt to taste (while cooking)"", ""pepper to taste (while cooking)"", ""1/4 c. water""]","[""Place pork roast in a Dutch oven."", ""Salt and pepper to taste and cover with water."", ""Bring to a boil over medium-high heat, then turn heat down to medium."", ""Cook thoroughly, 1 to 1 1/2 hours."", ""Remove from heat and slice."", ""Place slices in an ovenproof casserole dish and sprinkle with a little more pepper."", ""Place in a 325\u00b0 oven for 15 to 20 minutes."", ""While roast is in oven, bring 1 1/2 cups of broth to a boil."", ""Dissolve 2 tablespoons of flour in 1/4 cup water. Stir into boiling broth."", ""Keep stirring to keep lumps from forming. Add mustard and cook until smooth."", ""Gravy may be poured over roast, or served separately.""]",www.cookbooks.com/Recipe-Details.aspx?id=504110,www.cookbooks.com,"[""pork roast"", ""prepared mustard"", ""flour"", ""salt"", ""pepper"", ""water""]"
Cole Slaw,"[""1 large shredded cabbage"", ""1 large shredded carrot"", ""1 medium onion (optional)"", ""2 c. Hellmann's mayonnaise"", ""1 c. sugar"", ""1/2 c. vinegar""]","[""Mix mayonnaise, sugar and vinegar; mixing well. Stir in carrot and onion."", ""Add mayonnaise mixture to cabbage; stir to coat.""]",www.cookbooks.com/Recipe-Details.aspx?id=140027,www.cookbooks.com,"[""cabbage"", ""carrot"", ""onion"", ""mayonnaise"", ""sugar"", ""vinegar""]"
Sausage Stuffing,"[""8-inch pan cornbread"", ""5 or 6 biscuits or 5 or 6 slices bread, toasted"", ""1 c. minced celery"", ""2 small c. sliced mushrooms"", ""1/2 medium onion, minced"", ""2 tsp. rubbed sage"", ""1 lb. sausage"", ""broth from boiled giblets"", ""salt, pepper and garlic powder to taste"", ""pecans (optional)""]","[""Brown sausage."", ""Remove from pan."", ""Put celery and onions in same pan and saute until tender."", ""Set aside."", ""Crumble cornbread and bread in large bowl."", ""Add sauteed vegetables and sausage."", ""Add mushrooms with juice."", ""Mix. Add all dry ingredients."", ""Mix. Pour in broth little at a time, mixing until all added."", ""Stuff turkey and bake."", ""You'll have enough to bake some by itself.""]",www.cookbooks.com/Recipe-Details.aspx?id=72306,www.cookbooks.com,"[""bread"", ""celery"", ""mushrooms"", ""onion"", ""sage"", ""sausage"", ""broth from"", ""salt"", ""pecans""]"
Chicken Pot Pie,"[""2 Tbsp. butter"", ""2 Tbsp. flour"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1/2 c. chicken broth"", ""1/2 c. cream"", ""2 c. cooked chicken, cubed"", ""1 can peas and carrots, drained"", ""1 pie shell"", ""1 pie pastry for topping""]","[""In saucepan, melt butter and then mix flour, salt and pepper. Cook over low heat until mixture is smooth and bubbly."", ""Stir in cream and broth."", ""Boil 1 minute."", ""Add chicken and vegetables. Pour into unbaked pie shell and top with unbaked pie pastry. Bake at 425\u00b0 for 35 to 40 minutes until brown."", ""You may use leftover turkey instead of chicken if you want.""]",www.cookbooks.com/Recipe-Details.aspx?id=674508,www.cookbooks.com,"[""butter"", ""flour"", ""salt"", ""pepper"", ""chicken broth"", ""cream"", ""chicken"", ""peas"", ""pie shell"", ""pastry""]"
Carrot Cake,"[""2 c. flour"", ""2 tsp. baking soda"", ""1 tsp. salt"", ""3 tsp. cinnamon"", ""1 1/2 c. oil"", ""2 c. sugar"", ""4 eggs"", ""2 c. grated carrots (8 to 10)"", ""1 (8 1/2 oz.) can crushed pineapple"", ""1 1/4 c. walnuts, chopped""]","[""Mix ingredients and bake in greased and floured pan at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=750512,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""cinnamon"", ""oil"", ""sugar"", ""eggs"", ""carrots"", ""pineapple"", ""walnuts""]"
Jello Salad Supreme,"[""1 pkg. lemon jello"", ""1 pt. boiling water (less 2 Tbsp.)"", ""2 Tbsp. vinegar"", ""1/2 tsp. salt"", ""shake of cayenne pepper"", ""2 c. cabbage, cut fine"", ""1 c. tart apples, cut fine"", ""8 stuffed olives, cut fine""]","[""Dissolve jello in boiling water."", ""Add vinegar, salt and cayenne pepper."", ""Chill."", ""When slightly thickened, stir in cabbage, apples and olives."", ""Chill until firm."", ""Serve on lettuce with mayonnaise."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=96177,www.cookbooks.com,"[""lemon jello"", ""boiling water"", ""vinegar"", ""salt"", ""cayenne pepper"", ""cabbage"", ""tart apples"", ""olives""]"
Tomato Lemon Bisque,"[""3 (#10) Cans Diced Tomatoes"", ""3-4 Large Diced Onions"", ""1 Bunch Diced Celery"", ""2 qts. Cream"", ""1 1/4 lb. Butter"", ""1 Tbsp. Coriander"", ""1/2 Tbsp. White Pepper"", ""1 1/2 Tbsp. Brown Sugar"", ""1 Cup White Wine"", ""1/2 Cup Lemon Juice""]","[""Cook the first 3 ingredients for 45 minutes. Blend together and add the rest.""]",www.cookbooks.com/Recipe-Details.aspx?id=50039,www.cookbooks.com,"[""Tomatoes"", ""Onions"", ""Celery"", ""Cream"", ""Butter"", ""Coriander"", ""White Pepper"", ""Brown Sugar"", ""White Wine"", ""Lemon Juice""]"
Gladys' Meat Loaf,"[""2 1/2 lb. hamburger"", ""1/2 lb. sausage"", ""1 c. onion, fried in butter"", ""1/2 c. beef bouillon"", ""2/3 c. Cheddar cheese"", ""1 Tbsp. garlic powder"", ""1/2 tsp. oregano"", ""3 bay leaves"", ""2 eggs"", ""1 c. bread crumbs"", ""2 tsp. salt"", ""2 tsp. black pepper"", ""1/2 tsp. thyme"", ""1/2 tsp. allspice""]","[""Mix all ingredients together well, except cheese and bay leaves."", ""Place in a baking pan with bay leaves on top."", ""Bake at 350\u00b0 for 1 1/2 hours."", ""Remove bay leaves and top with cheese until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=638959,www.cookbooks.com,"[""hamburger"", ""sausage"", ""onion"", ""beef bouillon"", ""Cheddar cheese"", ""garlic powder"", ""oregano"", ""bay leaves"", ""eggs"", ""bread crumbs"", ""salt"", ""black pepper"", ""thyme"", ""allspice""]"
Angel Salad,"[""8 oz. pkg. cream cheese"", ""1/2 c. sugar"", ""8 oz. Cool Whip"", ""1 tsp. vanilla"", ""1 (No. 303) can fruit cocktail"", ""1 (No. 303) can crushed pineapple"", ""2 or 3 bananas"", ""nuts (optional)""]","[""Cream the cheese with sugar and vanilla."", ""Fold in Cool Whip with mixer."", ""Drain pineapple and fruit cocktail."", ""Add bananas and nuts. Chill before serving."", ""Can be made the night before.""]",www.cookbooks.com/Recipe-Details.aspx?id=875151,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""vanilla"", ""fruit cocktail"", ""pineapple"", ""bananas"", ""nuts""]"
Turkey Stuffing,"[""1 or 2 pkg. giblets (clean)"", ""1 lb. ground chuck"", ""1 lb. bulk pork sausage"", ""1 1/2 pkg. bread croutons or more"", ""4 hard rolls (about)"", ""2 cans mushrooms and juice"", ""bunch of celery, diced"", ""2 to 3 onions, chopped"", ""1 to 2 cans chicken broth"", ""2 to 3 eggs""]","[""Simmer giblets and turkey gizzards and neck in one can chicken broth; add enough water to cover."", ""Add Nature's Seasons, poultry seasoning, sage, chopped parsley, minced onion, salt and pepper to taste."", ""When fully cooked, drain off broth and reserve in refrigerator until ready to stuff turkey."", ""Dice meat finely or put through meat grinder.""]",www.cookbooks.com/Recipe-Details.aspx?id=538488,www.cookbooks.com,"[""ground chuck"", ""pork sausage"", ""bread croutons"", ""hard rolls"", ""mushrooms"", ""celery"", ""onions"", ""chicken broth"", ""eggs""]"
Taco Salad,"[""1 lb. ground beef"", ""1 pkg. taco seasoning"", ""1 head lettuce"", ""1 white onion"", ""2 firm tomatoes"", ""8 oz. Cheddar cheese, grated"", ""9 oz. tortilla chips"", ""Catalina dressing""]","[""Cook beef with taco seasoning according to directions."", ""Shred head of lettuce into large bowl; add chopped onion and tomatoes. Add meat, when cool, and grated cheese."", ""Crush tortilla chips and add just before serving."", ""Add Catalina dressing to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=387985,www.cookbooks.com,"[""ground beef"", ""taco seasoning"", ""head lettuce"", ""white onion"", ""tomatoes"", ""Cheddar cheese"", ""tortilla chips"", ""dressing""]"
Breakfast Casserole,"[""1 lb. bulk sausage"", ""6 eggs"", ""2 c. milk"", ""dash of salt"", ""1 tsp. dry mustard"", ""6 slices bread, cubed"", ""1 c. sharp cheese, grated""]","[""Cook sausage until done, breaking into little bits. Drain and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=884835,www.cookbooks.com,"[""bulk sausage"", ""eggs"", ""milk"", ""salt"", ""dry mustard"", ""bread"", ""sharp cheese""]"
Cajun Fried Turkey,"[""1 whole turkey"", ""6 medium onions"", ""5 green onions"", ""1 rib celery"", ""1 1/2 bell peppers"", ""6 Tbsp. salt"", ""1 Tbsp. red pepper"", ""3 toes garlic"", ""2 sticks oleo"", ""1 (2 oz.) bottle Tabasco""]","[""Liquify all ingredients, except turkey, in blender."", ""Inject liquified ingredients into turkey."", ""Marinate turkey in refrigerator 24 hours."", ""Deep fry turkey in pot 4 minutes per pound at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=312462,www.cookbooks.com,"[""turkey"", ""onions"", ""green onions"", ""celery"", ""bell peppers"", ""salt"", ""red pepper"", ""garlic"", ""oleo""]"
Strawberry Tunnel Cake,"[""1 (10-inch) angel food cake"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 (14 oz.) can sweetened condensed milk"", ""1/3 c. lemon juice"", ""1 tsp. almond extract"", ""2 c. sliced fresh strawberries"", ""3 to 4 c. sweetened whipped cream""]","[""Cut 1-inch slice crosswise from top of cake; set aside."", ""With sharp knife, cut around cake 1-inch from center hole and 1-inch from outer edge."", ""Remove cake from center, leaving 1-inch thick layer on bottom of cake."", ""This is your tunnel."", ""Reserve cake pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=597346,www.cookbooks.com,"[""cake"", ""cream cheese"", ""condensed milk"", ""lemon juice"", ""almond extract"", ""fresh strawberries"", ""cream""]"
Cheese Sandwich,"[""2 pieces bread"", ""1 slice cheese""]","[""Place cheese sandwich in microwave for 30 seconds.""]",www.cookbooks.com/Recipe-Details.aspx?id=713041,www.cookbooks.com,"[""bread"", ""cheese""]"
Hamburger Cookies,"[""2 Tbsp. Pillsbury vanilla frosting supreme"", ""12 vanilla wafers"", ""2 Tbsp. green tinted coconut*"", ""6 chocolate covered round mint cookies or patties"", ""honey, warmed"", ""sesame seed""]","[""*Tip:"", ""To tint coconut, place coconut and 1 to 2 drops of green food coloring in a jar or resealable plastic container. Seal container and shake until all colored.""]",www.cookbooks.com/Recipe-Details.aspx?id=1064931,www.cookbooks.com,"[""vanilla frosting supreme"", ""vanilla wafers"", ""mint cookies"", ""honey"", ""sesame seed""]"
Southern Garlic Grits,"[""5 1/3 c. boiling water"", ""1 1/2 tsp. salt"", ""1 1/3 c. grits (Quaker quick grits)"", ""1 tsp. butter flavoring"", ""1 1/3 sticks margarine"", ""2 rolls garlic cheese, cut fine *"", ""2 large eggs, beaten"", ""milk"", ""2 2/3 c. crushed corn flakes"", ""butter""]","[""*Hard to find cheese; I use 1 clove garlic with grated American cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=317078,www.cookbooks.com,"[""boiling water"", ""salt"", ""grits"", ""butter"", ""margarine"", ""rolls garlic"", ""eggs"", ""milk"", ""corn flakes"", ""butter""]"
Strawberry Frozen Yogurt,"[""1/4 c. granulated sugar"", ""1 large egg white"", ""1 1/2 c. plain nonfat yogurt"", ""1 c. whole strawberries, pureed"", ""1/2 tsp. vanilla""]","[""Place sugar and egg white in top of double boiler over simmering water."", ""With electric mixer at high speed, beat constantly until mixture thickens and forms soft peaks, about 5 to 7 minutes."", ""Remove from heat."", ""Add yogurt, strawberry puree and vanilla to thickened mixture; stir until combined."", ""Pour mixture into container of ice cream freezer and process following manufacturer's directions."", ""Transfer to storage container, cover and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055512,www.cookbooks.com,"[""granulated sugar"", ""egg white"", ""nonfat yogurt"", ""whole strawberries"", ""vanilla""]"
Mexican Corn Bread,"[""2 medium jalapeno peppers, seeded and chopped"", ""1 box Jiffy corn muffin mix"", ""1 1/2 c. shredded Cheddar cheese"", ""1 large onion, chopped"", ""3 eggs, slightly beaten"", ""2 1/2 c. milk"", ""1 1/2 c. self-rising corn meal"", ""1 (8 oz.) can creamed corn"", ""1/2 c. vegetable oil""]","[""Combine ingredients in a large bowl."", ""Pour into greased 9 x 13-inch pan and bake at 400\u00b0 for 40 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=440954,www.cookbooks.com,"[""jalapeno peppers"", ""corn muffin"", ""Cheddar cheese"", ""onion"", ""eggs"", ""milk"", ""meal"", ""corn"", ""vegetable oil""]"
Cranberry Relish,"[""2 oranges, peeled"", ""2 apples, peeled"", ""1 qt. fresh cranberries"", ""2 c. sugar""]","[""Chop fruit, mix together and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=840620,www.cookbooks.com,"[""oranges"", ""apples"", ""fresh cranberries"", ""sugar""]"
Pumpkin Pie,"[""1 (9-inch) unbaked pie shell"", ""2 Tbsp. flour"", ""1/4 tsp. cinnamon"", ""1 c. cooked pumpkin"", ""2 eggs, beaten"", ""1 c. brown sugar"", ""1/2 tsp. salt"", ""1/4 tsp. nutmeg"", ""2 c. diluted Milnot"", ""1/2 c. nutmeats (optional)""]","[""Mix the sugar, flour, salt and spices together and stir into pumpkin."", ""Add diluted Milnot and eggs."", ""Add nuts at this point if you are using them."", ""Pour into pie shell and bake at 450\u00b0 for 10 minutes."", ""Reduce heat to 350\u00b0 and continue baking for another 20 to 25 minutes or until filling is firm."", ""Garnish with whipped Milnot topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=676829,www.cookbooks.com,"[""shell"", ""flour"", ""cinnamon"", ""pumpkin"", ""eggs"", ""brown sugar"", ""salt"", ""nutmeg"", ""nutmeats""]"
Peanut Butter Balls,"[""1 c. sugar"", ""1 c. Karo syrup"", ""2 c. peanut butter"", ""6 c. cornflakes""]","[""Using a large pot, bring sugar and corn syrup to a boil (stir until sugar melts)."", ""Remove from heat immediately."", ""Stir in peanut butter and cornflakes until well mixed."", ""Roll into balls and place on wax paper till cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=77106,www.cookbooks.com,"[""sugar"", ""syrup"", ""peanut butter"", ""cornflakes""]"
Crab And Olive Quesadillas(Makes 32)  ,"[""8 oz. crabmeat (real or imitation), flaked"", ""1/2 c. Miracle Whip salad dressing"", ""1/2 c. Monterey Jack cheese, shredded (with or without jalapeno)"", ""1/2 c. ripe olives, sliced"", ""8 flour tortillas (6-inch)""]","[""Combine all ingredients, except tortillas."", ""Spread 2 tablespoons mixture onto each tortilla; fold in half."", ""Bake at 400\u00b0 for 8 minutes or until golden."", ""Cut each into 4 wedges.""]",www.cookbooks.com/Recipe-Details.aspx?id=1058372,www.cookbooks.com,"[""crabmeat"", ""Miracle"", ""cheese"", ""ripe olives"", ""flour tortillas""]"
Cream Cheese Pound Cake,"[""3 sticks margarine"", ""3 c. sugar"", ""1 (8 oz.) pkg. cream cheese"", ""6 whole eggs"", ""3 c. plain flour"", ""2 tsp. vanilla""]","[""Cream the margarine, cream cheese and sugar until real creamy, 3 to 5 minutes."", ""Add eggs, one at a time; mix well after each. Add flour, 1 cup at a time."", ""Mix."", ""Add vanilla."", ""Grease and flour tube pan."", ""Bake in a 300\u00b0 oven for 1 hour, then at 325\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=657252,www.cookbooks.com,"[""margarine"", ""sugar"", ""cream cheese"", ""eggs"", ""flour"", ""vanilla""]"
Spicy Peanut Chicken,"[""1 fryer, cut up or 4 to 6 chicken breasts"", ""1 (8 oz.) Russian salad dressing"", ""1 envelope dried onion soup mix"", ""1 (10 oz.) apricot preserves"", ""1 tsp. Accent"", ""1 tsp. lemon pepper"", ""2 Tbsp. peanut butter"", ""1/4 c. chopped roasted peanuts"", ""2 to 3 c. cooked yellow rice""]","[""Place chicken in greased baking dish, skin side up."", ""Mix all other ingredients and pour over chicken."", ""Bake 1 hour and 10 minutes in a preheated 350\u00b0 oven or until very tender."", ""Serve over a bed of yellow rice."", ""Spoon extra sauce on rice, if desired. Garnish with parsley, tomatoes, spring onions or bell pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=475885,www.cookbooks.com,"[""fryer"", ""salad dressing"", ""onion soup"", ""apricot preserves"", ""Accent"", ""lemon pepper"", ""peanut butter"", ""peanuts"", ""rice""]"
Squash Pie(Sugarless)  ,"[""1 c. dates, chopped"", ""1/3 c. water"", ""1 egg white, beaten until foamy"", ""2/3 c. squash"", ""1/4 tsp. salt"", ""1/2 tsp. cinnamon"", ""1/8 tsp. ginger"", ""1/8 tsp. cloves""]","[""Heat and stir dates and water."", ""Cook until smooth."", ""Put dates, egg white, squash, spices and milk into blender and process until smooth."", ""Pour into unbaked 9-inch pie pastry and bake at 400\u00b0 for 15 minutes, then at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=217860,www.cookbooks.com,"[""dates"", ""water"", ""egg"", ""squash"", ""salt"", ""cinnamon"", ""ginger"", ""cloves""]"
Country Apple Dessert,"[""1 pkg. yellow cake mix"", ""1/3 c. margarine or butter, softened"", ""1 egg"", ""1 (20 oz.) can apple pie filling"", ""1/2 c. firmly packed brown sugar"", ""1/2 c. chopped pecans or walnuts"", ""1 tsp. cinnamon"", ""1 c. sour cream"", ""1 egg"", ""1 tsp. vanilla""]","[""Heat oven to 350\u00b0."", ""In a large bowl combine cake mix, margarine and 1 egg at low speed until crumbly."", ""Press in ungreased 13 x 9-inch pan."", ""Spread with pie filling."", ""Combine brown sugar, nuts and cinnamon."", ""Sprinkle over apples.""]",www.cookbooks.com/Recipe-Details.aspx?id=520179,www.cookbooks.com,"[""yellow cake mix"", ""margarine"", ""egg"", ""apple pie filling"", ""brown sugar"", ""pecans"", ""cinnamon"", ""sour cream"", ""egg"", ""vanilla""]"
Chewy Chocolate Chip Cookies,"[""3 1/2 c. flour"", ""1 tsp. baking soda"", ""1 1/2 c. softened margarine"", ""1 c. firmly packed brown sugar"", ""1 c. granulated sugar"", ""1/4 tsp. salt (optional)"", ""1 tsp. vanilla"", ""2 eggs or 3 egg whites"", ""1 pkg. (12 oz.) semi-sweet real chocolate chips""]","[""Combine all dry ingredients and set aside."", ""Beat margarine, sugar, vanilla and eggs until light and fluffy."", ""Blend in flour mixture."", ""Stir in chips."", ""Drop from tablespoon, 2 inches apart onto ungreased baking sheets."", ""Bake at 375\u00b0 for about 12 to 15 minutes or until golden brown."", ""Do not overbake."", ""Makes about 6 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=1080773,www.cookbooks.com,"[""flour"", ""baking soda"", ""margarine"", ""brown sugar"", ""sugar"", ""salt"", ""vanilla"", ""eggs"", ""semi-sweet real chocolate chips""]"
Icebox Fruit Cake,"[""1/2 lb. vanilla wafers, crushed"", ""1/2 lb. graham crackers, crushed"", ""1 can Eagle Brand sweetened condensed milk"", ""1 lb. yellow raisins"", ""1 qt. nuts or more (if desired)"", ""1/2 lb. candied pineapple, diced"", ""1/2 lb. candied cherries, diced"", ""1 lb. mushrooms (small)"", ""just a little bit of canned milk""]","[""Mix everything together until well mixed."", ""Press into casserole dish and let sit in refrigerator until chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=518563,www.cookbooks.com,"[""vanilla wafers"", ""graham crackers"", ""condensed milk"", ""yellow raisins"", ""nuts"", ""candied pineapple"", ""candied cherries"", ""mushrooms"", ""just""]"
Blueberry Salad,"[""1 (3 oz.) pkg. raspberry jello"", ""1 c. boiling water"", ""1 (3 oz.) pkg. cream cheese"", ""1 (15 oz.) can blueberries, drained (reserve juice)"", ""1 (13 1/2 oz.) crushed pineapple, drained (reserve juice)"", ""1 pkg. Dream Whip""]","[""Dissolve jello in boiling water."", ""Add cream cheese; stir until tiny flecks of white remain."", ""Add the mixed pineapple and blueberry juice."", ""Add the fruits and chill until almost set."", ""Fold in the Dream Whip which has been mixed following directions on package.""]",www.cookbooks.com/Recipe-Details.aspx?id=319731,www.cookbooks.com,"[""raspberry jello"", ""boiling water"", ""cream cheese"", ""blueberries"", ""pineapple"", ""Dream Whip""]"
Liver And Onions,"[""2 slices bacon"", ""1 lb. calves liver"", ""1/4 c. flour"", ""1 can Campbell's French onion soup""]","[""In skillet, cook bacon until crisp; remove and crumble."", ""Dust liver with flour; brown lightly in bacon drippings."", ""Stir in soup. Cover; simmer 5 minutes or until done."", ""Stir occasionally. Garnish with bacon."", ""Serve with cooked rice."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=574104,www.cookbooks.com,"[""bacon"", ""calves liver"", ""flour"", ""Campbell""]"
Easy Chicken And Spaghetti,"[""chicken breasts"", ""green pepper, chopped"", ""onion, chopped"", ""2 (15 oz.) cans tomatoes"", ""1 lb. Velveeta cheese"", ""8 oz. spaghetti""]","[""Boil chicken in a pot of water."", ""Remove chicken when cooked, reserving broth. Cook green pepper and onion in a skillet sprayed with nonstick cooking spray. Add tomatoes with juice and cheese. Debone chicken and add to cheese mixture. Cook spaghetti in reserved chicken broth. Drain cooked spaghetti and mix with cheese and chicken."", ""Pour into a casserole dish."", ""Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=746916,www.cookbooks.com,"[""chicken breasts"", ""green pepper"", ""onion"", ""tomatoes"", ""Velveeta cheese"", ""spaghetti""]"
Amish Cornmeal Muffins,"[""1 c. cornmeal"", ""1 c. flour"", ""1/4 c. sugar"", ""1 tsp. salt"", ""4 tsp. baking powder"", ""1 c. milk"", ""2 eggs"", ""4 Tbsp. melted shortening""]","[""Sift dry ingredients together."", ""Add milk, eggs and melted shortening.""]",www.cookbooks.com/Recipe-Details.aspx?id=943585,www.cookbooks.com,"[""cornmeal"", ""flour"", ""sugar"", ""salt"", ""baking powder"", ""milk"", ""eggs"", ""shortening""]"
Veggie Dip,"[""2 c. sour cream (16 oz.)"", ""2 c. Hellmann's mayonnaise (16 oz.)"", ""2 Tbsp. parsley flakes"", ""2 Tbsp. dried chopped onions"", ""2 Tbsp. dill weed"", ""2 tsp. Bon Appetit (Schilling)""]","[""Mix together. Refrigerate for a couple hours before serving with raw vegetables. Easy to make a half batch.""]",www.cookbooks.com/Recipe-Details.aspx?id=94377,www.cookbooks.com,"[""sour cream"", ""mayonnaise"", ""parsley flakes"", ""onions"", ""dill weed"", ""Bon""]"
Spinach Squares,"[""1 c. all-purpose flour"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""2 eggs, beaten"", ""1 c. milk"", ""1/4 c. melted oleo"", ""1/2 c. chopped onion"", ""1 lb. shredded Cheddar cheese"", ""1 (10 oz.) pkg. frozen chopped spinach, drained""]","[""In a large bowl, combine flour, salt and baking powder."", ""Stir in beaten eggs, milk and oleo."", ""Add remaining ingredients and stir until moistened."", ""Pour into a lightly greased 9 x 13-inch pan. Bake at 350\u00b0 for 35 minutes."", ""Cut into small squares."", ""Can be made ahead, frozen and reheated.""]",www.cookbooks.com/Recipe-Details.aspx?id=171294,www.cookbooks.com,"[""flour"", ""salt"", ""baking powder"", ""eggs"", ""milk"", ""oleo"", ""onion"", ""Cheddar cheese""]"
Roasted Pumpkin Seeds,"[""2 c. unwashed pumpkin seeds"", ""1 1/2 tsp. Worcestershire sauce"", ""dash of soy sauce"", ""dash of garlic powder"", ""salt"", ""1 1/2 Tbsp. melted butter""]","[""Mix all ingredients and spread on cookie sheet."", ""Bake approximately 1 hour at 250\u00b0."", ""Stir often until seeds are no longer wet and are nicely browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=711146,www.cookbooks.com,"[""pumpkin seeds"", ""Worcestershire sauce"", ""soy sauce"", ""garlic"", ""salt"", ""butter""]"
Shrimp With Tomato Sauce,"[""1 (10 oz.) pkg. frozen medium shrimp"", ""1 medium onion, chopped"", ""1 jalapeno pepper (optional)"", ""1 clove garlic, chopped"", ""1 (16 oz.) can tomatoes"", ""1 stalk celery, chopped"", ""1 Tbsp. lemon or lime juice"", ""1/2 tsp. salt"", ""1/2 tsp. sugar"", ""1/4 tsp. pepper"", ""2 Tbsp. snipped parsley"", ""hot cooked rice"", ""3 Tbsp. butter""]","[""Remove stem, seeds and membrane from jalapeno; chop."", ""Cook and stir pepper, onion and garlic in margarine in 2-quart saucepan until onion is tender."", ""Add tomatoes, celery, lemon juice, salt, sugar and pepper."", ""Heat to boiling."", ""Reduce heat; simmer, uncovered, for 15 minutes, stirring occasionally."", ""Stir shrimp into tomato sauce."", ""Heat to boiling."", ""Reduce heat; simmer, uncovered, 5 minutes."", ""Serve over rice."", ""Garnish with parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=1017901,www.cookbooks.com,"[""shrimp"", ""onion"", ""pepper"", ""clove garlic"", ""tomatoes"", ""celery"", ""lemon"", ""salt"", ""sugar"", ""pepper"", ""parsley"", ""rice"", ""butter""]"
Hershey'S Great American Chocolate Chip Cookies,"[""2 1/4 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 c. softened margarine (2 sticks)"", ""3/4 c. sugar"", ""3/4 c. packed light brown sugar"", ""1 tsp. vanilla extract"", ""2 eggs"", ""2 c. Hershey's milk chocolate chips (11.5 oz. pkg.)"", ""1 c. chopped nuts (optional)""]","[""Heat oven to 375\u00b0."", ""Stir together flour, baking soda and salt. In large bowl, beat margarine, sugar, brown sugar and vanilla until creamy."", ""Add eggs; beat well."", ""Gradually add flour mixture, beating well."", ""Stir in milk chocolate chips and nuts."", ""Drop by rounded teaspoonfuls onto ungreased cookie sheet."", ""Bake 9 to 11 minutes or until slightly browned."", ""Cool slightly; remove to wire rack."", ""Cool completely."", ""Makes 6 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=273328,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""margarine"", ""sugar"", ""brown sugar"", ""vanilla extract"", ""eggs"", ""chocolate chips"", ""nuts""]"
Askins Brew,"[""1 1/2 c. boiling water"", ""1 1/2 Tbsp. whole cloves"", ""2 sticks cinnamon"", ""1/4 tsp. ginger"", ""3 tea bags"", ""7 1/2 c. water"", ""1 1/4 c. sugar"", ""1 small box cherry jello"", ""9 oz. orange juice"", ""12 oz. pineapple juice"", ""1/4 c. lemon juice""]","[""Boil 1 1/2 cups boiling water, cloves, cinnamon, ginger and tea"", ""bags,\tthen"", ""simmer."", ""Let steep 15 minutes."", ""In large pan, boil"", ""2"", ""minutes"", ""7 1/2 cups water and sugar."", ""Add jello, orange juice,"", ""pineapple"", ""juice"", ""and lemon juice.\tMakes 1 1/2 gallons.""]",www.cookbooks.com/Recipe-Details.aspx?id=663778,www.cookbooks.com,"[""boiling water"", ""whole cloves"", ""cinnamon"", ""ginger"", ""water"", ""sugar"", ""cherry jello"", ""orange juice"", ""pineapple juice"", ""lemon juice""]"
Special Brownies,"[""1 box Duncan Hines brownie mix, family size"", ""1 c. nuts"", ""3/4 c. chocolate chips""]","[""Mix brownie mix as directed for chewy brownies and add nuts and chocolate chips."", ""Do not cook as directed."", ""Undercook."", ""Cook about 20 minutes, then let stand 3 or 4 minutes in turned-off oven with door open."", ""Then remove and let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=812667,www.cookbooks.com,"[""brownie mix"", ""nuts"", ""chocolate chips""]"
Marinade For Flank Steak,"[""1 flank steak"", ""3 Tbsp. salad oil"", ""4 tsp. parsley"", ""1/8 tsp. garlic powder"", ""2 tsp. salt"", ""2 tsp. lemon juice"", ""1/4 tsp. pepper""]","[""Mix all ingredients and place them on the steak for 45 minutes to 2 hours. Grill and enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=34496,www.cookbooks.com,"[""flank steak"", ""salad oil"", ""parsley"", ""garlic powder"", ""salt"", ""lemon juice"", ""pepper""]"
Bean Salad,"[""1 can green beans"", ""1 can yellow beans"", ""1 can kidney beans"", ""1 green pepper, sliced"", ""1 onion, sliced into rings"", ""1 c. vinegar"", ""1 c. sugar"", ""1/4 c. salad oil""]","[""Mix together vinegar, sugar and salad oil."", ""Pour over beans, green pepper and onion."", ""Stir occasionally and chill several hours."", ""Drain before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=833437,www.cookbooks.com,"[""green beans"", ""yellow beans"", ""kidney beans"", ""green pepper"", ""onion"", ""vinegar"", ""sugar"", ""salad oil""]"
Herb Sauteed Green Peppers,"[""2 Tbsp. butter"", ""3 large green peppers"", ""1 1/2 tsp. marjoram"", ""1/2 tsp. salt""]","[""In 12-inch skillet, over medium heat, in hot butter, cook all ingredients until peppers are tender, about 10 minutes, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=770178,www.cookbooks.com,"[""butter"", ""green peppers"", ""marjoram"", ""salt""]"
Black Bottom Squares,"[""8 oz. cream cheese, softened"", ""1 egg"", ""1/2 c. sugar"", ""1/2 tsp. salt"", ""6 oz. semi-sweet chocolate chips""]","[""Preheat oven to 350\u00b0."", ""Mix first 4 ingredients for 4 to 5 minutes or until well blended (I use food processor)."", ""Add chips; blend, not using food processor."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=547218,www.cookbooks.com,"[""cream cheese"", ""egg"", ""sugar"", ""salt"", ""semi-sweet chocolate chips""]"
Pretzel Salad,"[""1 1/2 c. pretzel crumbs"", ""3 Tbsp. sugar"", ""1 1/2 sticks butter, melted"", ""1 c. sugar"", ""8 oz. cream cheese, softened"", ""9 oz. Cool Whip"", ""6 oz. pkg. strawberry jello"", ""2 c. boiling water"", ""2 (10 oz.) pkg. frozen strawberries, sliced""]","[""Mix pretzel crumbs, 3 tablespoons sugar and melted butter. Press into a 9 x 13-inch dish and bake 10 minutes at 350\u00b0."", ""Cool. Whip the cream cheese and sugar until light and fluffy."", ""Fold in Cool Whip."", ""Spread over crust and refrigerate."", ""Dissolve gelatin in boiling water."", ""Add frozen strawberries."", ""When mixture has thickened, pour over cream cheese layer."", ""Refrigerate at least 2 hours."", ""Even better if made a day ahead.""]",www.cookbooks.com/Recipe-Details.aspx?id=822001,www.cookbooks.com,"[""pretzel crumbs"", ""sugar"", ""butter"", ""sugar"", ""cream cheese"", ""strawberry jello"", ""boiling water"", ""frozen strawberries""]"
No Peek Oven Stew,"[""2 lb. stew beef, cut in large cubes"", ""5 carrots, peeled and cubed"", ""5 potatoes, peeled and cubed"", ""2 c. celery, diced"", ""1 pkg. Lipton French onion soup"", ""4 Tbsp. tapioca"", ""1 Tbsp. sugar"", ""1 1/2 c. tomato juice"", ""2 c. water""]","[""Combine all ingredients in roasting pan, mix well."", ""Cover with aluminum foil and bake at 275\u00b0 for 3 1/2 hours."", ""Do not lift cover. Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075694,www.cookbooks.com,"[""stew beef"", ""carrots"", ""potatoes"", ""celery"", ""onion soup"", ""tapioca"", ""sugar"", ""tomato juice"", ""water""]"
Carrot Cake,"[""1 1/2 c. oil"", ""2 c. sugar"", ""2 1/4 c. flour"", ""2 Tbsp. baking powder"", ""1 tsp. soda"", ""2 tsp. cinnamon"", ""1 tsp. salt"", ""2 tsp. vanilla"", ""2 c. grated carrot"", ""1 c. crushed pineapple, slightly drained""]","[""Combine ingredients in order and bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=768560,www.cookbooks.com,"[""oil"", ""sugar"", ""flour"", ""baking powder"", ""soda"", ""cinnamon"", ""salt"", ""vanilla"", ""carrot"", ""pineapple""]"
Forgotten Chicken,"[""1 frying chicken, cut up"", ""1 c. rice (not instant)"", ""1 can cream of mushroom soup"", ""1 can cream of celery soup"", ""1/2 can milk""]","[""Combine rice, mushroom soup, celery soup and milk in bottom of 9 x 13-inch casserole dish."", ""Place chicken on the bed of rice and soups."", ""Sprinkle 1 package dry French onion soup over the chicken pieces."", ""Cover with foil and bake at 350\u00b0"", ""for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=673264,www.cookbooks.com,"[""chicken"", ""rice"", ""cream of mushroom soup"", ""cream of celery soup"", ""milk""]"
Date Nut Cookies,"[""1 c. chopped dates"", ""1 c. chopped nuts"", ""3 eggs"", ""1 c. sugar"", ""2 Tbsp. melted butter"", ""5 Tbsp. flour""]","[""Mix all ingredients together and bake in a 9-inch pan for 30 minutes at 325\u00b0 to 350\u00b0."", ""Cut and roll in powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=1067249,www.cookbooks.com,"[""dates"", ""nuts"", ""eggs"", ""sugar"", ""butter"", ""flour""]"
French Pound Cake,"[""1/2 lb. sweet butter, beaten until fluffy"", ""1 lb. 10x sugar"", ""4 large eggs (room temperature)"", ""3 c. sifted flour"", ""pinch of salt"", ""1 tsp. baking powder"", ""1 c. milk or buttermilk"", ""1 tsp. vanilla""]","[""Beat the butter until fluffy."", ""Add the sugar."", ""Add the eggs, one at a time, and beat."", ""At slow mixing speed, alternate dry ingredients and milk."", ""Spoon into tube pan."", ""Bake at 350\u00b0 for 1 hour."", ""Do not open oven."", ""Cool in pan on rack for 15 minutes. Remove cake; place on rack to complete cooling.""]",www.cookbooks.com/Recipe-Details.aspx?id=944780,www.cookbooks.com,"[""sweet butter"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""baking powder"", ""milk"", ""vanilla""]"
King Ranch Casserole,"[""4 to 6 chicken breasts"", ""1 pkg. tortillas (soft)"", ""1/2 lb. Longhorn cheese, grated"", ""1/2 lb. Monterey Jack cheese, grated"", ""1 (4 oz.) can green chilies, chopped"", ""1 can Ro-Tel tomatoes, diced"", ""2 cans cream of chicken soup"", ""1 small carton sour cream""]","[""Stew chicken until very well done."", ""Tear into strips and mix with Ro-Tel tomatoes."", ""Mix soup, sour cream and and green chilies. Tear tortillas into bite size pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=867333,www.cookbooks.com,"[""chicken breasts"", ""tortillas"", ""Longhorn cheese"", ""cheese"", ""green chilies"", ""Ro-Tel tomatoes"", ""cream of chicken soup"", ""sour cream""]"
Spicy Bean Dip,"[""1 lb. hamburger"", ""1/2 c. chopped onion"", ""1 garlic clove, minced"", ""1 (8 oz.) can tomato sauce"", ""1/4 c. catsup"", ""3/4 tsp. oregano"", ""1 tsp. sugar"", ""8 oz. cream cheese, softened"", ""1/3 c. Parmesan cheese""]","[""Cook beef, onion and garlic until light brown and tender. Stir in tomato sauce, catsup, oregano and sugar."", ""Cover; simmer 10 minutes."", ""Spoon off fat."", ""Remove from heat and add cheeses."", ""Stir until melted and well mixed.""]",www.cookbooks.com/Recipe-Details.aspx?id=826014,www.cookbooks.com,"[""hamburger"", ""onion"", ""garlic"", ""tomato sauce"", ""catsup"", ""oregano"", ""sugar"", ""cream cheese"", ""Parmesan cheese""]"
Delicious Dessert,"[""1 c. flour"", ""1/2 c. margarine"", ""1/2 c. chopped nuts""]","[""Mix and put into bottom of 9 x 13-inch pan."", ""Bake at 325\u00b0 for 12 minutes."", ""Cool and break up with fork to make crumbs.""]",www.cookbooks.com/Recipe-Details.aspx?id=581339,www.cookbooks.com,"[""flour"", ""margarine"", ""nuts""]"
Pineapple Upside-Down Cake,"[""1/2 box brown sugar"", ""1/2 stick butter"", ""1 can sliced pineapple"", ""cherries"", ""1 pkg. yellow cake mix""]","[""Melt butter."", ""In a square baking dish mix brown sugar and butter."", ""Put pineapple on top with cherries in the middle."", ""Mix cake mix as directed on box.""]",www.cookbooks.com/Recipe-Details.aspx?id=235004,www.cookbooks.com,"[""brown sugar"", ""butter"", ""pineapple"", ""cherries"", ""yellow cake mix""]"
White Chocolate Cake,"[""1/4 lb. white chocolate"", ""1/2 c. boiling water"", ""1 c. butter"", ""2 c. sugar"", ""4 egg yolks"", ""1 tsp. vanilla"", ""2 1/2 c. cake flour"", ""1 tsp. soda"", ""1 c. buttermilk"", ""4 egg whites"", ""1 c. pecans"", ""1 c. coconut""]","[""Melt chocolate in the boiling water. Set aside to cool."", ""Cream the butter and sugar until fluffy. Mix in egg yolks one at a time, beating well after each addition. Add melted chocolate and vanilla. Sift together flour and soda. Add to creamed mixture with buttermilk. Do not overmix at this point. Beat egg whites until stiff and fold in batter. Stir in pecans and coconut."", ""Pour in 3 greased and floured pans."", ""Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=201604,www.cookbooks.com,"[""white chocolate"", ""boiling water"", ""butter"", ""sugar"", ""egg yolks"", ""vanilla"", ""cake flour"", ""soda"", ""buttermilk"", ""egg whites"", ""pecans"", ""coconut""]"
Squirrel Stew,"[""4 to 5 squirrels"", ""1 large onion"", ""2 stalks celery"", ""4 carrots"", ""4 potatoes, cubed"", ""salt and pepper to taste""]","[""Boil squirrels."", ""Leave standing in water cooked in."", ""Cook onion, celery, carrots, salt and pepper."", ""Take squirrel off bone while vegetables are cooking."", ""When vegetables are cooked, put potatoes in squirrel water and cook."", ""Put potatoes and vegetables in bowl together with squirrel meat and add cornstarch to squirrel water and thicken to make gravy."", ""Then pour over meat and vegetables and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=840680,www.cookbooks.com,"[""squirrels"", ""onion"", ""stalks celery"", ""carrots"", ""potatoes"", ""salt""]"
Apples In Irish Mist,"[""8 eating apples such as Golden Delicious"", ""3/4 c. sugar"", ""2 Tbsp. fresh lemon juice"", ""3 Tbsp. Irish Mist liqueur"", ""12 slices good quality white bread, crusts removed"", ""2 oz. (55 g/1/2 stick) butter (preferably unsalted)"", ""1/2 tsp. freshly grated nutmeg or cinnamon or mixed spice"", ""7 oz. (200 g/1 1/4 c.) plump raisins or sultanas"", ""4 large eggs (preferably free-range), beaten lightly"", ""8 fluid oz. (225 ml/1 c.) milk"", ""16 fluid oz. (475 ml/2 c.) cream"", ""1 tsp. pure vanilla essence"", ""6 oz. (170 g/3/4 c.) castor sugar"", ""pinch of salt"", ""1 Tbsp. (1 American Tbsp. + 1 tsp.) granulated sugar for sprinkling on top"", ""softly whipped cream (garnish)""]","[""You will need pottery or China dish, 8-inches (20.5 cm) square.""]",www.cookbooks.com/Recipe-Details.aspx?id=172002,www.cookbooks.com,"[""apples"", ""sugar"", ""lemon juice"", ""Irish"", ""white bread"", ""butter"", ""freshly grated nutmeg"", ""raisins"", ""eggs"", ""fluid"", ""fluid"", ""vanilla"", ""castor sugar"", ""salt"", ""+"", ""cream""]"
Scalloped Sweet Potatoes,"[""4 medium sweet potatoes"", ""salt"", ""3/4 c. packed brown sugar"", ""1/4 c. margarine""]","[""Cook, peel and halve sweet potatoes."", ""Arrange sweet potatoes in shallow baking dish and sprinkle with salt."", ""Bring sugar and 1/4 cup water to boil, add margarine and pour over ingredients in baking dish."", ""Bake, uncovered, in preheated 350\u00b0 oven about 30 minutes."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=895953,www.cookbooks.com,"[""sweet potatoes"", ""salt"", ""brown sugar"", ""margarine""]"
Honey Mustard Dip,"[""1/2 c. sour cream"", ""1/8 c. natural honey"", ""1 Tbsp. mustard"", ""1/2 tsp. dill weed"", ""1/8 tsp. chopped chives""]","[""Mix all ingredients together.""]",www.cookbooks.com/Recipe-Details.aspx?id=18749,www.cookbooks.com,"[""sour cream"", ""natural honey"", ""mustard"", ""dill weed"", ""chives""]"
Five Flavor Pound Cake,"[""2 sticks margarine"", ""1/2 c. Crisco"", ""3 c. sugar"", ""5 eggs"", ""3 c. flour"", ""1 tsp. baking powder"", ""1 c. milk"", ""1 tsp. butter extract"", ""1 tsp. lemon extract"", ""1 tsp. coconut extract"", ""1 tsp. rum extract"", ""1 tsp. vanilla extract""]","[""Cream together margarine, Crisco and sugar."", ""Add eggs one at a time."", ""Add alternately dry ingredients and liquid."", ""Bake about 1 hour at 325\u00b0 in Bundt pan or tube pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=172376,www.cookbooks.com,"[""margarine"", ""Crisco"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""milk"", ""butter"", ""lemon extract"", ""coconut extract"", ""rum"", ""vanilla extract""]"
Dump It Cake,"[""1 can applesauce (sweetened)"", ""1 can pineapple (crushed)"", ""1 box yellow cake mix"", ""1 c. butter or margarine, melted"", ""1 1/2 c. nuts, chopped""]","[""Grease a 9 x 13-inch pan."", ""Dump applesauce into pan and spread evenly."", ""Then dump pineapple on top of applesauce and then spread evenly again."", ""Spread the cake mix on top of mixture."", ""Pour the melted butter on top of the cake mix."", ""Now sprinkle the chopped nuts on top of butter."", ""(Note: Do not stir.)""]",www.cookbooks.com/Recipe-Details.aspx?id=750777,www.cookbooks.com,"[""applesauce"", ""pineapple"", ""yellow cake mix"", ""butter"", ""nuts""]"
Aunt Juana'S 20 Minute Rolls,"[""3 1/2 c. warm water"", ""1 c. oil"", ""3/4 c. sugar"", ""6 Tbsp. yeast"", ""1 Tbsp. salt"", ""3 eggs, beaten"", ""10 1/4 c. flour""]","[""Mix ingredients"", ""and"", ""let sit only 15 minutes."", ""Mix and shape into rolls."", ""Let rise only 10 minutes."", ""Bake at 425\u00b0 for 10 to 15 minutes."", ""Makes 6 dozen."", ""Ready in 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=617418,www.cookbooks.com,"[""water"", ""oil"", ""sugar"", ""yeast"", ""salt"", ""eggs"", ""flour""]"
Hash Brown Casserole,"[""2 cans (10 oz.) condensed cream of potato soup"", ""1 c. (8 oz.) sour cream"", ""1/2 tsp. garlic salt"", ""1 (2 lb.) pkg. hash browns (frozen)"", ""2 c. shredded cheese"", ""1/2 c. grated Parmesan""]","[""In a large bowl, combine the soup, sour cream and garlic salt."", ""Add potatoes and cheese; mix well. Pour into a greased 13 x 9 pan. Top with Parmesan cheese. Bake uncovered at 350\u00b0 for 55 to 60 minutes or until potatoes are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=86548,www.cookbooks.com,"[""condensed cream"", ""sour cream"", ""garlic salt"", ""hash browns"", ""shredded cheese"", ""Parmesan""]"
Benne Cookies,"[""1/4 lb. butter"", ""1 c. sugar"", ""1 egg"", ""1 1/4 c. self-rising flour"", ""1/2 c. benne seed (sesame), toasted"", ""1/2 tsp. baking soda in 1 tsp. water"", ""1 tsp. vanilla""]","[""Combine all ingredients."", ""Drop by 1/2 teaspoon onto greased cookie sheet."", ""Press down with a wet fork."", ""Bake at 325\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=474895,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""flour"", ""benne"", ""baking soda"", ""vanilla""]"
Fresh Strawberry Pie,"[""1 c. sugar"", ""4 Tbsp. strawberry Jell-O"", ""2 Tbsp. cornstarch"", ""1/4 tsp. salt""]","[""Pour 1 cup boiling water over the ingredients."", ""Bring to a slight boil."", ""Let stand and cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=281977,www.cookbooks.com,"[""sugar"", ""strawberry"", ""cornstarch"", ""salt""]"
Skillet Chicken Italiano,"[""2 lb. chicken parts"", ""2 Tbsp. salad oil"", ""1 can creamy chicken mushroom soup"", ""1/2 c. chopped canned tomatoes"", ""2 Tbsp. chopped onions"", ""1 small clove garlic, minced"", ""1/8 tsp. oregano leaves, crushed""]","[""In skillet, brown chicken in oil."", ""Pour off fat."", ""Add remaining ingredients."", ""Cover; simmer for 45 minutes, or until done."", ""Stir occasionally."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=850608,www.cookbooks.com,"[""chicken parts"", ""salad oil"", ""chicken mushroom"", ""tomatoes"", ""onions"", ""clove garlic"", ""oregano""]"
Chocolate Chess Pie,"[""1 unbaked 8-inch pie shell"", ""1 1/4 c. sugar"", ""dash of salt"", ""2 eggs"", ""1/3 c. evaporated milk"", ""1/2 Tbsp. powdered cocoa"", ""1/2 stick butter or margarine"", ""1 tsp. vanilla""]","[""Mix last 7 ingredients together."", ""Pour into crust."", ""Bake at 325\u00b0 until set (about 30 to 40 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=1085376,www.cookbooks.com,"[""shell"", ""sugar"", ""salt"", ""eggs"", ""milk"", ""powdered cocoa"", ""butter"", ""vanilla""]"
Chocolate Chip Dessert,"[""1 pkg. chocolate chip cookies"", ""1 bowl milk"", ""1 container Cool Whip""]","[""Soak cookies in milk."", ""Cover bottom of dish with Cool Whip. Add a layer of cookies and continue layering with Cool Whip and cookies."", ""Keep refrigerated."", ""Best if refrigerated overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=564549,www.cookbooks.com,"[""chocolate chip cookies"", ""milk""]"
Confetti Cookies,"[""8 oz. cream cheese, softened"", ""1/4 c. margarine"", ""1 egg"", ""1 tsp. vanilla"", ""1 (18 oz.) box cherry chip cake mix""]","[""Cream the cream cheese, margarine, egg and vanilla."", ""Add cake mix, a third at a time."", ""Chill 30 minutes."", ""Drop by teaspoonfuls onto ungreased cookie sheet."", ""Bake for 8 to 10 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=595879,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""egg"", ""vanilla"", ""cherry chip cake""]"
Strawberry Pie,"[""8 oz. cream cheese"", ""1 can Eagle Brand milk"", ""few drops lemon juice"", ""frozen strawberries, thawed slightly"", ""1 graham cracker crust""]","[""Mix ingredients."", ""Pour into a prepared graham cracker crust; freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=886994,www.cookbooks.com,"[""cream cheese"", ""milk"", ""lemon juice"", ""frozen strawberries"", ""graham cracker crust""]"
Easy Low-Fat Pork Chops,"[""6 half cut pork chops"", ""1 can fat-free sweet and sour sauce"", ""dash of salt"", ""pepper to taste""]","[""Foil line a 9 x 13 pan or baking dish. Place chops flat and pour the sauce evenly over meat, adding enough water to cover, if necessary. Bake at 400\u00b0 about 1 hour, until tender. If you like, you may brown by turning on broiler for about 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=113351,www.cookbooks.com,"[""pork chops"", ""sweet"", ""salt"", ""pepper""]"
Sweet Potato Casserole,"[""3 c. cooked, mashed sweet potatoes"", ""1 c. granulated sugar"", ""3/4 c. milk"", ""2 large slightly beaten eggs"", ""1 tsp. vanilla"", ""1/2 tsp. baking powder"", ""1/2 stick melted butter or margarine"", ""1/2 c. self-rising flour"", ""1 c. packed light brown sugar"", ""1 c. chopped pecans""]","[""Mix first 6 ingredients together and put in greased casserole dish."", ""Mix last 4 ingredients together and sprinkle over sweet potato mixture."", ""Bake at 350\u00b0 for approximately 30 minutes. Serves 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=385386,www.cookbooks.com,"[""potatoes"", ""sugar"", ""milk"", ""eggs"", ""vanilla"", ""baking powder"", ""butter"", ""flour"", ""brown sugar"", ""pecans""]"
Date Cookies,"[""1 1/2 c. sugar"", ""1 c. Crisco"", ""1 tsp. soda"", ""1/2 tsp. cloves"", ""1/2 tsp. cinnamon"", ""1 1/2 c. chopped dates"", ""1 c. chopped pecans"", ""3 whole eggs"", ""2 1/2 c. flour"", ""1 c. cherries""]","[""Cream the Crisco and sugar until smooth. Add eggs, one at a time, and beat until smooth. Add other ingredients."", ""Preheat oven to 375\u00b0."", ""Bake until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=880895,www.cookbooks.com,"[""sugar"", ""Crisco"", ""soda"", ""cloves"", ""cinnamon"", ""dates"", ""pecans"", ""eggs"", ""flour"", ""cherries""]"
Broccoli Dish,"[""2 (10 oz.) pkg. frozen broccoli"", ""2 cans cream of mushroom soup"", ""1 c. chopped celery"", ""1 c. chopped onion"", ""1 stick margarine"", ""1 1/2 c. Minute rice"", ""1 large jar Cheez Whiz"", ""1/2 c. water""]","[""Thaw broccoli in a pan of hot water; mix all ingredients in a large casserole dish."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=695353,www.cookbooks.com,"[""frozen broccoli"", ""cream of mushroom soup"", ""celery"", ""onion"", ""margarine"", ""rice"", ""water""]"
Classic Green Bean Casserole,"[""2 (16 oz.) cans cut green beans, drained"", ""3/4 c. milk"", ""1 can condensed cream of mushroom soup"", ""1/8 tsp. ground black pepper"", ""1 (2.8 oz.) can Durkee French fried onions""]","[""In medium bowl, combine beans, milk, soup, pepper and 1/2 can of onions."", ""Pour into a 1 1/2-quart baking dish."", ""Bake, uncovered, at 350\u00b0 for 30 minutes, or until heated through."", ""Top with remaining onions."", ""Bake, uncovered, for 5 minutes, or until onions are golden brown."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=755144,www.cookbooks.com,"[""green beans"", ""milk"", ""condensed cream"", ""ground black pepper"", ""onions""]"
Broccoli Corn Bread,"[""1 pkg. Jiffy corn bread mix"", ""4 eggs, well beaten"", ""1 pkg. chopped broccoli, cooked"", ""1 small onion, diced"", ""1 tsp. salt"", ""6 oz. cottage cheese"", ""1 stick margarine""]","[""Mix first 6 ingredients, then pour into melted margarine in 9 x 12-inch pan."", ""Bake at 400\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=439608,www.cookbooks.com,"[""corn bread"", ""eggs"", ""broccoli"", ""onion"", ""salt"", ""cottage cheese"", ""margarine""]"
Angel Biscuits,"[""5 c. self-rising flour"", ""1 c. oil or butter"", ""2 c. buttermilk"", ""1/4 c. sugar"", ""2 pkg. yeast in 1/4 c. water""]","[""Mix flour, oil and sugar, then add buttermilk and yeast."", ""Stir good."", ""Put it in a bowl and set in refrigerator and it will rise. You can use as much as you want until used up."", ""Work up as you do any biscuits and bake at 450\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1076123,www.cookbooks.com,"[""flour"", ""oil"", ""buttermilk"", ""sugar"", ""yeast""]"
Milk Chocolate Bar Cake,"[""1 (18 oz.) pkg. Swiss chocolate cake mix"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 c. powdered sugar"", ""1/2 c. granulated sugar"", ""10 (15 oz.) milk chocolate candy bars with almonds, divided"", ""1 (12 oz.) carton thawed Cool Whip""]","[""Prepare cake batter according to directions on box."", ""Pour into 2 greased and floured 8-inch round cake pans."", ""Bake at 325\u00b0 for 20 to 25 minutes."", ""Cool and divide to make 4 layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=150047,www.cookbooks.com,"[""Swiss chocolate cake mix"", ""cream cheese"", ""powdered sugar"", ""sugar"", ""milk chocolate""]"
Banana Pudding,"[""1 box vanilla wafers"", ""1 box cooked vanilla pudding"", ""4 to 6 ripe bananas"", ""2 cups milk""]","[""Mix pudding mix with milk and cook."", ""Layer wafers and bananas in deep bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=47239,www.cookbooks.com,"[""vanilla wafers"", ""vanilla pudding"", ""bananas"", ""milk""]"
Low Calorie Tuna Salad,"[""2 cans water packed tuna, drained"", ""4 Tbsp. no-fat Miracle Whip salad dressing"", ""6 packets Equal brand sweetener"", ""salt and pepper to taste""]","[""Put drained tuna into bowl and shred with fork tines."", ""Add the no-fat Miracle Whip salad dressing."", ""Pour Equal sweetener onto the Miracle Whip and stir well. Salt and pepper to taste."", ""Great on toasted bread!"", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=841656,www.cookbooks.com,"[""water"", ""Miracle"", ""packets Equal"", ""salt""]"
Mexican Garden Casserole,"[""1 1/2 c. fresh or frozen corn"", ""1/2 c. green pepper strips"", ""1/4 c. carrots and celery"", ""1 c. shredded Lite-line Cheddar/Mozzarella cheese"", ""1 c. chopped zucchini or other squash"", ""1 tsp. crushed garlic"", ""1/2 c. skim milk"", ""1/4 tsp. pepper"", ""1/2 c. chopped onion"", ""1/2 c. water"", ""1 large tomato, chopped"", ""2/3 c. cornmeal"", ""4 egg whites"", ""several dashes of hot sauce""]","[""In medium saucepan, combine corn, onion, green pepper, celery, carrots and water; bring to a boil."", ""Reduce heat and simmer for 5 minutes, covered."", ""Do not drain liquid from vegetables."", ""In a large mixing bowl, combine squash, tomato, 3/4 cup of the cheese, cornmeal, milk, eggs, pepper and hot sauce."", ""Add undrained vegetables to cornmeal mixture; mix well."", ""Turn into greased 9 x 12-inch casserole pan."", ""Top with remaining cheese."", ""Bake, uncovered, in a 350\u00b0 oven for 45 to 50 minutes or until heated thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=444216,www.cookbooks.com,"[""corn"", ""green pepper"", ""carrots"", ""Mozzarella cheese"", ""zucchini"", ""garlic"", ""milk"", ""pepper"", ""onion"", ""water"", ""tomato"", ""cornmeal"", ""egg whites"", ""hot sauce""]"
Old Fashioned Waldorf Salad,"[""5 c. chopped, unpeeled apples"", ""2 1/2 c. chopped celery"", ""1 1/4 c. chopped pecans or walnuts"", ""1/2 to 1 c. mayonnaise"", ""lettuce leaves"", ""apple wedges"", ""pecan halves""]","[""Combine first 4 ingredients."", ""Toss gently to coat and chill 1 to 2 hours."", ""Spoon salad into a lettuce lined serving bowl. Garnish with apple wedges and pecan nuts."", ""Yields 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=927320,www.cookbooks.com,"[""unpeeled apples"", ""celery"", ""pecans"", ""mayonnaise"", ""lettuce leaves"", ""apple wedges"", ""pecan halves""]"
Banana Chocolate Chip Bread,"[""1 c. sugar"", ""1 egg"", ""1/2 c. butter"", ""1 c. mashed bananas"", ""3 Tbsp. milk"", ""2 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1 c. chocolate chips"", ""1/2 c. pecans""]","[""Preheat oven to 350\u00b0."", ""Cream sugar, egg and butter together in a large bowl."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=205693,www.cookbooks.com,"[""sugar"", ""egg"", ""butter"", ""bananas"", ""milk"", ""flour"", ""baking powder"", ""baking soda"", ""chocolate chips"", ""pecans""]"
Pretzel Salad,"[""2 c. pretzels, rolled and crushed"", ""3/4 c. melted margarine"", ""3 tsp. sugar""]","[""Combine pretzels with margarine and sugar."", ""Press in 13 x 9-inch"", ""pan."", ""Bake at 400\u00b0 for 8 minutes."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=215251,www.cookbooks.com,"[""pretzels"", ""margarine"", ""sugar""]"
Sour Cream Coconut Cake,"[""2 c. sugar"", ""2 (8 oz.) carton sour cream"", ""2 pkg. frozen coconut"", ""1 (3-layer) cake, baked""]","[""Bake cake; split the 3 layers into 6 layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=564538,www.cookbooks.com,"[""sugar"", ""sour cream"", ""frozen coconut"", ""cake""]"
Pickle Peach Slices,"[""1 (16 oz.) sliced peaches"", ""1/4 c. sugar"", ""1/4 c. cider vinegar"", ""3 whole cloves"", ""3 whole allspice"", ""1 cinnamon stick""]","[""Drain peaches in saucepan."", ""Set peaches aside."", ""To juice, add sugar, vinegar, cloves, allspice and cinnamon stick and bring to a boil."", ""Simmer 5 minutes."", ""Pour over peaches in heat-proof bowl. Cover and chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=296770,www.cookbooks.com,"[""peaches"", ""sugar"", ""cider vinegar"", ""cloves"", ""allspice"", ""cinnamon""]"
Home On The Range Cookies,"[""2 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. shortening"", ""1 c. granulated sugar"", ""1 c. brown sugar, packed"", ""1 tsp. honey"", ""2 eggs"", ""2 c. rolled oats"", ""1 tsp. vanilla"", ""1 pkg. chocolate chips""]","[""Mix dry ingredients."", ""Blend shortening, sugar and eggs."", ""Beat until fluffy."", ""Add dry ingredients; stir in rolled oats, vanilla and chocolate chips."", ""Spoon onto greased cookie sheet."", ""Bake at 350\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=278043,www.cookbooks.com,"[""flour"", ""baking soda"", ""baking powder"", ""salt"", ""shortening"", ""sugar"", ""brown sugar"", ""honey"", ""eggs"", ""rolled oats"", ""vanilla"", ""chocolate chips""]"
Country-Style Casserole,"[""2 (10 3/4 oz.) cans condensed cream of chicken soup (undiluted)"", ""3/4 c. mayonnaise"", ""1/2 c. milk"", ""3 Tbsp. honey"", ""2 Tbsp. Dijon mustard"", ""1 (26 oz.) pkg. frozen, shredded, hash brown potatoes"", ""4 c. cubed cooked chicken or ham"", ""3 c. sliced frozen carrots (optional)""]","[""In a large bowl, combine the first five ingredients."", ""Stir in hash browns, chicken and carrots, if desired."", ""Transfer to a greased 13 x 9 x 2-inch baking dish."", ""Cover and bake at 350\u00b0 for 45 to 50 minutes."", ""Uncover; bake 15 to 20 minutes longer or until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=37272,www.cookbooks.com,"[""condensed cream"", ""mayonnaise"", ""milk"", ""honey"", ""mustard"", ""potatoes"", ""chicken"", ""frozen carrots""]"
Old Time Popcorn Balls,"[""2 c. sugar"", ""1 1/2 c. water"", ""1/2 tsp. salt"", ""1/2 c. light corn syrup"", ""1 tsp. vanilla"", ""1 tsp. vinegar"", ""5 qt. popped corn""]","[""Butter sides of saucepan."", ""In it, combine sugar, water, salt, syrup and vinegar."", ""Cook to hard ball stage."", ""Stir in vanilla. Slowly pour over popped corn, stirring just to mix well."", ""Butter hands and shape into balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=1064089,www.cookbooks.com,"[""sugar"", ""water"", ""salt"", ""light corn syrup"", ""vanilla"", ""vinegar"", ""corn""]"
Lettuce Salad,"[""1 (20 oz.) can chunk pineapple"", ""1 can mandarin oranges"", ""1/4 c. sliced almonds"", ""1 Tbsp. plus 1 tsp. sugar"", ""1/4 head romaine lettuce"", ""1/4 head iceberg lettuce"", ""2 medium stalks celery, chopped"", ""2 green onions, chopped (scallions)""]","[""Drain pineapple and oranges."", ""Stir over low heat until coated the almonds and sugar."", ""Cool and break apart."", ""Set aside."", ""Put remaining ingredients in a plastic bag.""]",www.cookbooks.com/Recipe-Details.aspx?id=934717,www.cookbooks.com,"[""pineapple"", ""mandarin oranges"", ""almonds"", ""sugar"", ""romaine lettuce"", ""stalks celery"", ""green onions""]"
Fig Preserve Cake,"[""3 c. flour"", ""2 1/2 c. sugar"", ""3/4 c. salad oil"", ""4 eggs"", ""1 c. fig preserves"", ""1 c. chopped pecans"", ""1 c. buttermilk"", ""1 tsp. soda"", ""1 tsp. allspice"", ""1 tsp. nutmeg""]","[""Cream sugar, eggs and salad oil until well blended."", ""Sift together flour and spices."", ""Dissolve soda in buttermilk and add flour mixture and buttermilk to the egg mixture."", ""Add fig preserves and pecans."", ""Bake in a greased tube pan at 350\u00b0 for about 1 hour or until done."", ""This makes a large cake that will keep in the refrigerator indefinitely."", ""It can also be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=77170,www.cookbooks.com,"[""flour"", ""sugar"", ""salad oil"", ""eggs"", ""preserves"", ""pecans"", ""buttermilk"", ""soda"", ""allspice"", ""nutmeg""]"
Blond Brownies,"[""2/3 c. margarine"", ""2 eggs"", ""2 c. plain flour"", ""1 tsp. salt"", ""1 small pkg. chocolate chips"", ""2 c. brown sugar"", ""2 tsp. vanilla"", ""1 tsp. baking powder"", ""1/4 tsp. baking soda""]","[""Melt margarine."", ""Add brown sugar."", ""Cool."", ""Add the remainder of the ingredients."", ""Pour into a greased 13 x 9-inch pan."", ""Bake at 325\u00b0 for 25 to 30 minutes."", ""Cool and cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=321790,www.cookbooks.com,"[""margarine"", ""eggs"", ""flour"", ""salt"", ""chocolate chips"", ""brown sugar"", ""vanilla"", ""baking powder"", ""baking soda""]"
Praline Cookies,"[""1/2 c. butter or margarine"", ""1 egg, beaten"", ""1 c. flour"", ""1 c. brown sugar"", ""1 tsp. vanilla"", ""1/2 c. chopped pecans""]","[""Mix ingredients together and drop into ungreased cookie sheet in a 350\u00b0 oven for about 10 to 12 minutes."", ""Remove from sheet and cool."", ""Makes 3 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=565150,www.cookbooks.com,"[""butter"", ""egg"", ""flour"", ""brown sugar"", ""vanilla"", ""pecans""]"
Monster Cookies,"[""6 eggs"", ""2 c. granulated sugar"", ""2 1/4 c. brown sugar"", ""4 tsp. baking soda"", ""9 to 10 c. quick oatmeal"", ""1 c. butter"", ""1 1/2 tsp. vanilla"", ""1 1/2 tsp. white Karo syrup"", ""2 3/4 c. crunchy peanut butter"", ""1 c. M&M's"", ""1 c. chocolate chips"", ""1/2 c. butterscotch chips""]","[""Mix ingredients in a large mixing bowl."", ""Using an ice cream scoop, drop 6 large dough balls on a cookie sheet."", ""Preheat oven and bake at 350\u00b0 for 12 minutes."", ""Recipe makes approximately 3 dozen \""monster\"" cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=420272,www.cookbooks.com,"[""eggs"", ""sugar"", ""brown sugar"", ""baking soda"", ""oatmeal"", ""butter"", ""vanilla"", ""white Karo syrup"", ""crunchy peanut butter"", ""chocolate chips"", ""butterscotch chips""]"
Zucchini Bread,"[""3 c. flour"", ""1 1/2 c. sugar"", ""1 tsp. cinnamon"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""3/4 tsp. soda"", ""2 c. zucchini, shredded"", ""3 eggs"", ""1 c. oil"", ""1 c. pecans, chopped""]","[""Mix together flour, sugar, cinnamon, salt, baking powder and soda."", ""Add eggs and oil; mix well."", ""Add zucchini and nuts; stir just enough to mix together."", ""Pour into a greased and floured loaf pan (8 1/2 x 4 1/2 x 3-inch)."", ""Bake about 1 to 1 1/2 hours."", ""The top will split open and a tester comes out clean when done."", ""If you prefer cupcakes, make about 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=811294,www.cookbooks.com,"[""flour"", ""sugar"", ""cinnamon"", ""salt"", ""baking powder"", ""soda"", ""zucchini"", ""eggs"", ""oil"", ""pecans""]"
Chocolate Peanut Butter Candy,"[""2 sticks butter"", ""1 lb. box powdered sugar"", ""1 c. peanut butter""]","[""Mix together and press in buttered pan."", ""Melt 3 Hershey candy bars and pour over top."", ""Chill several hours and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=870439,www.cookbooks.com,"[""butter"", ""powdered sugar"", ""peanut butter""]"
Twinkie Cake,"[""1 box Twinkie cakes"", ""1 large can pineapple"", ""3 bananas"", ""1 large pkg. vanilla pie filling"", ""1 large Cool Whip"", ""1 jar cherries"", ""1 c. chopped pecans""]","[""Layer Twinkies in 9 x 13-inch dish or pan."", ""Put large can pineapple with juice over Twinkies, then add bananas."", ""Mix pudding mix as directed on package."", ""Pour over bananas."", ""Then put Cool Whip and cherries and nuts on top."", ""Refrigerate for 24 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055541,www.cookbooks.com,"[""cakes"", ""pineapple"", ""bananas"", ""vanilla pie filling"", ""cherries"", ""pecans""]"
Frosty Lime Float,"[""1 c. chilled pineapple juice"", ""1/3 c. lime juice"", ""1/3 c. sugar"", ""1 pt. lime sherbet"", ""1 (16 oz.) bottle chilled lemon-lime carbonated beverage""]","[""Put pineapple juice and sugar in pitcher."", ""Add 1/2 cup lime sherbet; stir mixture until smooth."", ""Pour 1/2 cup juice into each of 4 glasses; add 1 scoop sherbet to each glass."", ""Fill with lemon-lime beverages.""]",www.cookbooks.com/Recipe-Details.aspx?id=631530,www.cookbooks.com,"[""pineapple juice"", ""lime juice"", ""sugar"", ""lime sherbet"", ""lemon-lime""]"
Chocolate Frosting,"[""6 Tbsp. margarine, softened"", ""1/2 c. Hershey's cocoa"", ""2 2/3 c. powdered sugar"", ""1/3 c. milk"", ""1 tsp. vanilla""]","[""In a small mixing bowl, cream the margarine."", ""Add cocoa and powdered sugar alternately with milk."", ""Beat to spreading consistency."", ""Additional milk may be needed."", ""Blend in vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=243395,www.cookbooks.com,"[""margarine"", ""cocoa"", ""powdered sugar"", ""milk"", ""vanilla""]"
Baked Beans,"[""1/4 c. packed brown sugar"", ""1/2 c. ketchup"", ""1 tsp. dry mustard"", ""1/2 c. barbecue sauce"", ""1/4 c. molasses"", ""1/4 tsp. pepper"", ""1/2 lb. ground beef, browned and drained"", ""1/2 lb. bacon, cooked, drained and crumbled"", ""1 tsp. vinegar"", ""1 (15 oz.) can kidney beans, rinsed and drained"", ""1 (16 oz.) can pork and beans"", ""1 (14 oz.) can pinto beans in sauce"", ""1 (16 oz.) can green lima beans, rinsed and drained"", ""1 large can Bush baked beans"", ""2 small drops liquid smoke""]","[""Combine all ingredients and mix well. Bake at 350\u00b0 for 1 hour or cook in crock-pot.""]",www.cookbooks.com/Recipe-Details.aspx?id=11365,www.cookbooks.com,"[""brown sugar"", ""ketchup"", ""dry mustard"", ""barbecue sauce"", ""molasses"", ""pepper"", ""ground beef"", ""bacon"", ""vinegar"", ""kidney beans"", ""pork"", ""pinto beans"", ""green lima beans"", ""beans"", ""liquid smoke""]"
New Orleans Orange Chicken,"[""1 chicken"", ""1 c. mayonnaise"", ""1 c. ketchup"", ""1 c. frozen concentrated orange juice""]","[""Cut up chicken as desired."", ""Combine mayonnaise, ketchup and orange juice."", ""Pour over chicken in a shallow baking dish."", ""Bake at 350\u00b0 for 1 hour (uncovered)."", ""Extra sauce may be used over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=896161,www.cookbooks.com,"[""chicken"", ""mayonnaise"", ""ketchup"", ""orange juice""]"
Butter Brickle Cake,"[""2 c. flour"", ""1 1/4 c. sugar"", ""3 1/4 tsp. baking powder"", ""1 tsp. salt"", ""1/2 c. shortening"", ""7/8 c. milk (3/4 c. plus 2 Tbsp.)"", ""1 1/2 tsp. vanilla"", ""1/2 c. unbeaten egg whites (3 large)""]","[""Sift flour, sugar, powder and salt."", ""Add remaining ingredients, except egg whites."", ""Beat for 2 minutes, scraping bottom and sides frequently."", ""Add the unbeaten egg whites; beat for 2 more minutes."", ""Pour into prepared pans."", ""Bake for 25 to 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=687158,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""shortening"", ""milk"", ""vanilla"", ""unbeaten egg whites""]"
Spinach Dip Or Spread,"[""1 pkg. Knorr Swiss vegetable soup"", ""1 pkg. frozen spinach (raw)"", ""1 c. sour cream"", ""1 c. mayonnaise"", ""1 can water chestnuts""]","[""Drain water chestnuts."", ""Mix all ingredients together."", ""Great on crackers!""]",www.cookbooks.com/Recipe-Details.aspx?id=309222,www.cookbooks.com,"[""Knorr Swiss vegetable soup"", ""frozen spinach"", ""sour cream"", ""mayonnaise"", ""water chestnuts""]"
Waldorf Astoria Cake,"[""1/2 c. Crisco"", ""1 1/2 c. sugar"", ""2 eggs"", ""2 c. flour"", ""1 Tbsp. cocoa"", ""1/2 tsp. salt"", ""1 tsp. vanilla"", ""1 c. buttermilk"", ""1 oz. red food coloring"", ""1 Tbsp. vinegar"", ""1 tsp. soda""]","[""Beat together all ingredients."", ""Mix vinegar and soda and add to cake last."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=356914,www.cookbooks.com,"[""Crisco"", ""sugar"", ""eggs"", ""flour"", ""cocoa"", ""salt"", ""vanilla"", ""buttermilk"", ""red food coloring"", ""vinegar"", ""soda""]"
Chess Pie(For 1 Pie)  ,"[""1 1/2 c. sugar"", ""3 eggs"", ""1/2 c. milk"", ""1 stick margarine"", ""1 Tbsp. flour"", ""unbaked pie shell""]","[""Mix all ingredients and place in unbaked pie shell."", ""Bake at 350\u00b0 for 50 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=837357,www.cookbooks.com,"[""sugar"", ""eggs"", ""milk"", ""margarine"", ""flour"", ""unbaked pie shell""]"
Dry Mix (Oriental Rice),"[""1 pkg. fine noodles"", ""1/4 lb. butter"", ""1 c. rice, uncooked"", ""1 can bean sprouts"", ""1 pkg. onion soup mix"", ""1 c. mushrooms"", ""2 cans French fried onion rings"", ""3 cans chicken broth"", ""salt and pepper to taste""]","[""Fry noodles in butter until golden."", ""Mix all ingredients except 1 can onion rings."", ""Bake at 350\u00b0 for 1 hour."", ""Top with remaining can of onion rings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1057873,www.cookbooks.com,"[""noodles"", ""butter"", ""rice"", ""bean sprouts"", ""onion soup mix"", ""mushrooms"", ""onion"", ""chicken broth"", ""salt""]"
Sugar Drop Cookies,"[""1 c. margarine or butter"", ""1 c. salad oil"", ""1 c. sugar"", ""1 c. powdered sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""4 c. flour"", ""1 tsp. soda"", ""1 tsp. cream of tartar""]","[""In a large bowl, cream until light and fluffy the margarine, oil, sugar and powdered sugar."", ""Add eggs and vanilla."", ""Mix well. By hand, add and mix the flour, soda and cream of tartar."", ""Place in covered bowl and chill at least 1 hour."", ""Preheat oven to 350\u00b0. Place 1-inch balls of dough on a cookie sheet. Flatten and sprinkle with sugar."", ""Bake 10 to 12 minutes. This dough freezes well."", ""Cookies are very rich, 50 calories each."", ""(You may add chocolate or nuts to the dough or decorate with M&M's or chocolate stars.)""]",www.cookbooks.com/Recipe-Details.aspx?id=709418,www.cookbooks.com,"[""margarine"", ""salad oil"", ""sugar"", ""powdered sugar"", ""eggs"", ""vanilla"", ""flour"", ""soda"", ""cream of tartar""]"
Texas Caviar,"[""2 (1 lb.) cans black-eyed peas"", ""1/2 c. olive oil"", ""1/4 c. wine vinegar"", ""1 clove garlic"", ""1/4 c. thinly sliced onions"", ""1/2 tsp. salt"", ""dash of pepper""]","[""Put all ingredients in a covered jar."", ""Let stand in refrigerator 2 to 3 days."", ""Serve small portions on small cup-like pieces of lettuce or large corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=724206,www.cookbooks.com,"[""black-eyed peas"", ""olive oil"", ""wine vinegar"", ""clove garlic"", ""onions"", ""salt"", ""pepper""]"
Brownies,"[""2 sticks oleo"", ""4 Tbsp. cocoa"", ""1 c. water"", ""2 c. granulated sugar"", ""2 c. flour"", ""pinch of salt"", ""1/2 c. sour cream"", ""1 tsp. soda"", ""2 eggs""]","[""Bring to a boil: oleo, cocoa and water."", ""Add sugar, flour and salt."", ""Just beat until mixed smooth."", ""Stir in sour cream, soda and eggs."", ""Bake at 350\u00b0 for 22 to 30 minutes."", ""I use a 9 x 13-inch baking pan or a cookie sheet with sides can be used.""]",www.cookbooks.com/Recipe-Details.aspx?id=333050,www.cookbooks.com,"[""oleo"", ""cocoa"", ""water"", ""sugar"", ""flour"", ""salt"", ""sour cream"", ""soda"", ""eggs""]"
Grandma'S Potato Salad,"[""5 lbs. Potatoes Boiled, Peeled & Chopped"", ""2 Tbsp. Fresh Parsley, Finely Chopped"", ""1 Cup Onions Chopped"", ""1 Cup Dill Pickles Finely Chopped"", ""1 Tbsp. Sweet Pickle Relish"", ""3/4 Cup Best Foods Mayonnaise"", ""1 tsp. Mustard"", ""6-8 Hard Boiled Eggs""]","[""Mix all ingredients well. Add Eggs Last. Salt & Pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=50029,www.cookbooks.com,"[""Potatoes"", ""Fresh Parsley"", ""Onions"", ""Pickles"", ""Sweet Pickle"", ""Mayonnaise"", ""Mustard"", ""Eggs""]"
Pork Chops With Kraut,"[""6 pork chops"", ""1 large can sauerkraut"", ""salt"", ""pepper"", ""chopped garlic"", ""1 pt. beer""]","[""Brown the pork chops quickly in heavy skillet. Arrange a layer of kraut in the bottom of a buttered casserole, then add 3 of the chops. Sprinkle with salt, pepper and garlic."", ""Repeat again."", ""Pour over all the beer. Cover and bake at 325\u00b0 for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=378410,www.cookbooks.com,"[""pork chops"", ""sauerkraut"", ""salt"", ""pepper"", ""garlic"", ""beer""]"
Oatmeal Cake,"[""1 c. oats"", ""1 1/4 c. boiling water"", ""1/2 c. Crisco"", ""1 c. brown sugar"", ""1 c. white sugar"", ""3 eggs"", ""1 1/3 c. flour"", ""1 tsp. cinnamon"", ""1 tsp. soda"", ""1/2 tsp. salt""]","[""Mix oats and water and set aside to cool."", ""Cream Crisco and sugar well."", ""Add eggs and mix well."", ""Sift dry ingredients together and add to the creamed mixture."", ""Add oatmeal and beat well."", ""Bake in oblong pan at 350\u00b0 for about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=577656,www.cookbooks.com,"[""oats"", ""boiling water"", ""Crisco"", ""brown sugar"", ""white sugar"", ""eggs"", ""flour"", ""cinnamon"", ""soda"", ""salt""]"
Company Vegetable Casserole,"[""1 (15 oz.) can green beans, drained"", ""1 (15 oz.) can whole kernel corn, drained"", ""1 (10 oz.) can condensed cream of celery soup"", ""1/2 c. sour cream"", ""1/2 c. Cheddar cheese, shredded"", ""1/2 c. chopped onion"", ""1/4 c. butter"", ""3/4 c. saltine crumbs"", ""1/4 c. slivered almonds""]","[""In a bowl, combine beans, corn, soup, sour cream, cheese and onion."", ""Pour into an ungreased 2-quart baking dish."", ""Combine crumbs and almonds and sprinkle over vegetables."", ""Bake, uncovered, at 350\u00b0 for 35 to 40 minutes or until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=953021,www.cookbooks.com,"[""green beans"", ""whole kernel corn"", ""condensed cream"", ""sour cream"", ""Cheddar cheese"", ""onion"", ""butter"", ""saltine crumbs"", ""slivered almonds""]"
Meringue,"[""3/4 c. sugar"", ""1/3 c. water"", ""3 egg whites""]","[""Boil the sugar and water until thread stage."", ""Beat egg whites until stiff."", ""Pour boiling mixture into egg whites and continue beating."", ""May brown in oven slightly.""]",www.cookbooks.com/Recipe-Details.aspx?id=661061,www.cookbooks.com,"[""sugar"", ""water"", ""egg whites""]"
Salmon Patties,"[""1 large can salmon"", ""1/4 c. finely chopped onions"", ""1/2 tsp. salt"", ""1 tsp. Worcestershire sauce"", ""1/4 tsp. pepper"", ""1 beaten egg"", ""1/2 c. fine bread crumbs"", ""4 Tbsp. butter or margarine""]","[""Combine all ingredients until thoroughly mixed; shape into patties."", ""Melt butter in skillet."", ""Add patties and brown on both sides for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1047919,www.cookbooks.com,"[""salmon"", ""onions"", ""salt"", ""Worcestershire sauce"", ""pepper"", ""egg"", ""bread crumbs"", ""butter""]"
Frozen Peanut Pie(Kent'S Favorite Pie)  ,"[""4 oz. cream cheese"", ""1 c. confectioners sugar"", ""1/3 c. peanut butter"", ""1/2 c. milk"", ""1 (9 oz.) pkg. nondairy whipped topping"", ""1 (9-inch) graham cracker crust or a regular pie crust, baked and cooled"", ""1/4 c. finely chopped peanuts""]","[""Whip cream cheese until soft and fluffy."", ""Beat in sugar and peanut butter."", ""Slowly add milk, blending thoroughly into mixture. Add whipped topping (made according to directions on package). Pour into baked pie shell."", ""Sprinkle with chopped peanuts."", ""Freeze until firm."", ""Remove from freezer 1/2 hour before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=435974,www.cookbooks.com,"[""cream cheese"", ""confectioners sugar"", ""peanut butter"", ""milk"", ""nondairy whipped topping"", ""graham cracker crust"", ""peanuts""]"
Sour Cream Coffee Cake,"[""1 c. oleo"", ""2 eggs"", ""1/2 tsp. vanilla"", ""1 tsp. baking powder"", ""2 c. sugar"", ""1 c. sour cream"", ""2 c. flour"", ""1/2 tsp. salt"", ""1/2 c. nuts"", ""2 tsp. brown sugar""]","[""Cream together oleo, salt, sugar, and eggs."", ""Fold in sour cream and vanilla, then add dry ingredients."", ""Spoon about half in a Bundt pan and sprinkle over this 1/2 cup nuts and brown sugar. Add rest of mixture and bake for 40 to 50 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=464755,www.cookbooks.com,"[""oleo"", ""eggs"", ""vanilla"", ""baking powder"", ""sugar"", ""sour cream"", ""flour"", ""salt"", ""nuts"", ""brown sugar""]"
Honey Wheat Bread,"[""2 1/2 to 3 c. all-purpose flour"", ""3 1/2 c. whole wheat flour, divided"", ""2 (1/4 oz. each) pkg. active dry yeast"", ""1 c. milk"", ""1 1/4 c. water"", ""1/4 c. honey"", ""3 Tbsp. butter or margarine"", ""1 Tbsp. salt""]","[""In a large mixing bowl, combine 2 cups all-purpose flour, 2 cups whole wheat flour and yeast."", ""In a saucepan, heat milk, water, honey, butter and salt to 120\u00b0 to 130\u00b0; add to flour mixture."", ""Blend on low speed until moistened."", ""Beat on medium for 3 minutes."", ""Gradually stir in remaining whole wheat flour and enough of the remaining all-purpose flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic, about 6 to 8 minutes."", ""Place in a greased bowl, turning once to grease top."", ""Cover and let rise in a warm place until doubled, about 1 hour."", ""Punch dough down.""]",www.cookbooks.com/Recipe-Details.aspx?id=660788,www.cookbooks.com,"[""all-purpose"", ""whole wheat flour"", ""active dry yeast"", ""milk"", ""water"", ""honey"", ""butter"", ""salt""]"
Easy Onion Soup,"[""3 large onions, sliced thin"", ""1/4 c. butter"", ""3 cans beef broth"", ""2 cans chicken broth"", ""3 c. boiling water"", ""1/2 tsp. salt"", ""dash pepper"", ""1 Tbsp. sugar"", ""6 slices french bread toasted"", ""6 slices swiss cheese""]","[""Saute onion in butter."", ""Add water, broths and seasoning."", ""Bring to boil."", ""Reduce heat and simmer 1 hour uncovered."", ""Place a slice of cheese on the toasted bread."", ""Put under broiler till cheese melts and then place on top of bowl of soup.""]",www.cookbooks.com/Recipe-Details.aspx?id=36333,www.cookbooks.com,"[""onions"", ""butter"", ""beef broth"", ""chicken broth"", ""boiling water"", ""salt"", ""pepper"", ""sugar"", ""bread"", ""swiss cheese""]"
Taco Salad(Cold Appetizer)  ,"[""1 c. mayonnaise"", ""1 c. sour cream"", ""1 pkg. taco mix"", ""1 to 2 cans refried beans"", ""2 avocados (ripened)*"", ""lemon juice"", ""lettuce, shredded (iceberg)"", ""2 tomatoes, diced"", ""1 can black olives, sliced"", ""2 c. cheese, shredded (your choice - Mozzarella, Monterey Jack, Cheddar, etc.)"", ""tortilla chips""]","[""Mix avocados with lemon juice to a spreading consistency."", ""In a separate bowl, mix sour cream, mayonnaise and taco mix."", ""Set aside."", ""Spread all of the avocado mix on the bottom of a 13 x 9-inch pan or large plate."", ""Spread 1 layer of refried beans on top of avocados."", ""Spread 1 layer of sour cream mix."", ""Spread the rest of the beans."", ""Spread the rest of the sour cream mix."", ""Now layer the rest of the ingredients."", ""Serve with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=993141,www.cookbooks.com,"[""mayonnaise"", ""sour cream"", ""taco"", ""beans"", ""avocados"", ""lemon juice"", ""tomatoes"", ""black olives"", ""cheese"", ""tortilla chips""]"
Italian Beans (Fagioletti),"[""1 1/2 lb. Italian green beans"", ""2 Tbsp. olive oil"", ""1 red onion, sliced"", ""2 small cans tomato paste"", ""1/4 c. water"", ""2 cloves garlic"", ""1/2 tsp. oregano"", ""1/2 tsp. basil""]","[""Oil pan and add onion, garlic and beans."", ""Dissolve the tomato paste in water and add seasonings, herbs and a dash of sugar. Pour over the beans and cook for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=229059,www.cookbooks.com,"[""Italian green beans"", ""olive oil"", ""red onion"", ""tomato paste"", ""water"", ""garlic"", ""oregano"", ""basil""]"
Potato Salad,"[""1 egg, hard cooked and chopped"", ""1/2 c. chopped celery"", ""3 oz. cooked potatoes, cubed and cooled"", ""1 Tbsp. diced, drained canned pimentos"", ""1 tsp. minced onions"", ""2 Tbsp. plain low-fat yogurt"", ""1 tsp. mustard"", ""dash salt and pepper""]","[""In medium bowl, mix first 5 ingredients."", ""In small bowl, combine remaining ingredients; mix well."", ""Combine yogurt mixture with potato mixture and toss gently to coat."", ""Cover with plastic wrap."", ""Refrigerate 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1053204,www.cookbooks.com,"[""egg"", ""celery"", ""potatoes"", ""pimentos"", ""onions"", ""yogurt"", ""mustard"", ""salt""]"
Mexican Lasagna,"[""1 1/2 lb. hamburger"", ""1 onion, chopped"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 can Ro-Tel tomatoes"", ""1 small can evaporated milk"", ""1 medium bag Doritos"", ""grated cheese (Cheddar)"", ""garlic salt to taste"", ""pepper to taste""]","[""Brown hamburger and onion."", ""Drain."", ""Mix soups, tomatoes and milk and add garlic salt and pepper."", ""Layer Doritos in casserole dish."", ""Sprinkle hamburger over Doritos."", ""Pour soup mixture over hamburger."", ""Top with grated cheese."", ""Bake 30 minutes at 350\u00b0. Serve with tossed salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=364472,www.cookbooks.com,"[""hamburger"", ""onion"", ""cream of mushroom soup"", ""cream of chicken soup"", ""Ro-Tel tomatoes"", ""milk"", ""Doritos"", ""grated cheese"", ""garlic salt"", ""pepper""]"
Dill Pickles,"[""6 cucumbers"", ""ice water"", ""onion slices or clove of garlic"", ""dill (fresh or dried)"", ""1 c. sugar"", ""1 c. water"", ""2 c. white vinegar"", ""1/2 c. pickling salt""]","[""Soak cucumbers in ice water 3 or 4 hours."", ""Drain."", ""Slice or cut into strips."", ""Place in sterilized jars, along with onion and a generous amount of dill."", ""Combine sugar, water, vinegar and salt and bring to a boil."", ""Pour over pickles and seal."", ""Store in 70\u00b0 to 75\u00b0 temperature until cucumbers look transparent, about 3 weeks. Makes 3 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=237891,www.cookbooks.com,"[""cucumbers"", ""water"", ""onion"", ""dill"", ""sugar"", ""water"", ""white vinegar"", ""pickling salt""]"
Lemon Congealed Salad,"[""1 large lemon jello"", ""1 1/2 c. boiling water"", ""8 oz. cream cheese"", ""1 can of eagle brand milk"", ""8 oz. cool whip"", ""12 oz. crushed pineapple (drained)"", ""1 c. pecans"", ""1 can mountain dew""]","[""Dissolve lemon jello in hot water."", ""Add cream cheese and eagle brand milk."", ""Then add mountain dew."", ""Add cool whip & crushed pineapple."", ""Add pecans to top."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=51482,www.cookbooks.com,"[""lemon jello"", ""boiling water"", ""cream cheese"", ""milk"", ""cool whip"", ""pineapple"", ""pecans"", ""dew""]"
Bacon And Swiss Chicken,"[""4 slices bacon"", ""1/2 c. unseasoned bread crumbs"", ""1/2 tsp. basil"", ""1/4 tsp. oregano"", ""1/4 tsp. marjoram"", ""4 oz. grated Swiss cheese (1 c.)"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""1 egg"", ""1 lb. chicken cutlets, sliced thin""]","[""In a large skillet, fry bacon crisp."", ""Drain; crumble."", ""Discard all but 3 tablespoons of drippings in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=261204,www.cookbooks.com,"[""bacon"", ""bread crumbs"", ""basil"", ""oregano"", ""marjoram"", ""Swiss cheese"", ""salt"", ""pepper"", ""egg"", ""chicken cutlets""]"
Raisin Sauce(For Ham)  ,"[""3/4 c. brown sugar"", ""1 tsp. cornstarch"", ""1 c. broth from ham or water"", ""2 Tbsp. vinegar"", ""1 c. raisins"", ""1 Tbsp. butter"", ""1/4 tsp. salt"", ""1/8 tsp. ground pepper"", ""1 tsp. Worcestershire sauce"", ""5 cloves""]","[""Mix sugar and cornstarch in a pan and add broth or water gradually, stirring constantly."", ""Add remaining ingredients and cook, stirring occasionally, until raisins are plump and mixture is thick."", ""Serve hot with ham."", ""Makes 1 1/2 cups sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=1039488,www.cookbooks.com,"[""brown sugar"", ""cornstarch"", ""broth from ham"", ""vinegar"", ""raisins"", ""butter"", ""salt"", ""ground pepper"", ""Worcestershire sauce"", ""cloves""]"
French Dip Sandwiches,"[""1 can beef consomm"", ""1 can water"", ""1 pkg. dry Italian dressing"", ""1 pkg. Au Jus"", ""4 lb. roast, boneless""]","[""Mix all together and pour over roast."", ""Bake until roast is tender."", ""Slice roast and serve on hard rolls."", ""Save juice and serve with sandwiches.""]",www.cookbooks.com/Recipe-Details.aspx?id=114785,www.cookbooks.com,"[""beef consomm"", ""water"", ""Italian dressing"", ""Au Jus""]"
Bean Salad,"[""1/3 c. cider vinegar"", ""1/3 c. oil"", ""1/3 c. sugar"", ""1 can garbanzo beans"", ""1 can kidney beans"", ""1 can Del Monte seasoned green beans"", ""fresh parsley or whatever desired""]","[""Mix all ingredients together.""]",www.cookbooks.com/Recipe-Details.aspx?id=721059,www.cookbooks.com,"[""cider vinegar"", ""oil"", ""sugar"", ""garbanzo beans"", ""kidney beans"", ""Del Monte"", ""parsley""]"
Farmer'S Pork Chop Casserole,"[""4 to 5 pork chops"", ""2 Tbsp. margarine"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/3 c. onions, chopped"", ""4 c. potatoes, thinly sliced"", ""1 can cream of chicken soup"", ""1 1/4 c. milk""]","[""Melt butter in a frying pan."", ""Put salt and pepper on the meat. Brown chops and onions together."", ""Grease casserole."", ""Lay potato slices on bottom of casserole."", ""Remove the browned chops from the pan; place on top of the potatoes."", ""Add the soup and milk to the onions; stir until mixture is smooth."", ""Pour over chops."", ""Bake, covered, at 350\u00b0 for 45 minutes."", ""Uncover; bake another 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=433115,www.cookbooks.com,"[""pork chops"", ""margarine"", ""salt"", ""pepper"", ""onions"", ""potatoes"", ""cream of chicken soup"", ""milk""]"
Uncooked Oatmeal Cookies,"[""2 c. sugar"", ""1/3 c. cocoa"", ""1/2 c. sweet milk"", ""1 stick margarine"", ""1/3 c. peanut butter"", ""3 c. uncooked oatmeal""]","[""Combine all ingredients except oats; boil for 1 minute."", ""Add mixture to uncooked oats and drop onto wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=501988,www.cookbooks.com,"[""sugar"", ""cocoa"", ""sweet milk"", ""margarine"", ""peanut butter"", ""oatmeal""]"
Fudge,"[""4 c. sugar"", ""1 c. margarine"", ""1 c. milk"", ""25 large marshmallows"", ""12 oz. chocolate chips"", ""11.5 oz. milk chocolate chips"", ""1 c. nuts, chopped and crisped"", ""1 tsp. vanilla""]","[""Stir sugar, margarine and milk consistently until it comes to a full boil."", ""Let boil 2 minutes, continue stirring."", ""Remove from heat."", ""Stir in marshmallows until smooth."", ""Add chocolate chips and stir until smooth."", ""Add vanilla and nuts."", ""Pour into a 9 x 13-inch baking dish lined with foil and well buttered.""]",www.cookbooks.com/Recipe-Details.aspx?id=518256,www.cookbooks.com,"[""sugar"", ""margarine"", ""milk"", ""marshmallows"", ""chocolate chips"", ""milk chocolate chips"", ""nuts"", ""vanilla""]"
Pineapple Pecan Cheese Ball,"[""2 (8 oz.) pkg. cream cheese, softened"", ""1 (8 oz.) crushed pineapple, drained"", ""1/2 c. chopped green pepper"", ""1/2 c. chopped green onion"", ""1 tsp. lemon pepper"", ""1 tsp. seasoned salt"", ""2 c. chopped pecans, divided in half"", ""assorted crackers""]","[""In mixing bowl, whip cream cheese until smooth."", ""Gently stir in pineapple, green pepper, onion, seasonings and 1/2 cup nuts. Turn out onto a sheet of plastic wrap and shape into a ball. Refrigerate several hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=936573,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""green pepper"", ""green onion"", ""lemon pepper"", ""salt"", ""pecans"", ""crackers""]"
Chicken In Foil,"[""1 (2 1/2 lb.) broiler-fryer, skinned and quartered"", ""1/4 tsp. garlic salt"", ""1/8 tsp. paprika"", ""1 large onion, cut into 4 slices"", ""1 large potato, cut into 8 slices"", ""2 carrots, scraped and cut into 3/4-inch pieces"", ""2 stalks celery, cut into 3/4-inch pieces"", ""1 (4 oz.) can sliced mushrooms, drained"", ""1 (10 3/4 oz.) can cream of chicken soup, undiluted""]","[""Cut four 24 x 18-inch pieces of heavy-duty tinfoil."", ""Place a chicken quarter in center of each; sprinkle with garlic salt and paprika."", ""Top evenly with onion and next 4 ingredients."", ""Spoon soup evenly over each portion."", ""Seal bundles and place on a 15 x 10 x 1-inch jellyroll pan."", ""Bake at 400\u00b0 for 1 hour and 15 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=298823,www.cookbooks.com,"[""garlic salt"", ""paprika"", ""onion"", ""potato"", ""carrots"", ""stalks celery"", ""mushrooms"", ""cream of chicken soup""]"
Easy Beef Stew,"[""2 lb. beef, cubed"", ""6 medium potatoes, quartered"", ""6 carrots, cut up"", ""1 medium onion, chopped"", ""1 can tomato soup"", ""1 can cream of mushroom soup"", ""salt/pepper to taste""]","[""Baking Temperature: 300\u00b0."", ""Baking Time: 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=931905,www.cookbooks.com,"[""beef"", ""potatoes"", ""carrots"", ""onion"", ""tomato soup"", ""cream of mushroom soup"", ""salt""]"
Chocolate Cherry Bars,"[""1 pkg. fudge cake mix"", ""1 (21 oz.) can cherry pie filling"", ""1 tsp. almond extract"", ""2 eggs, beaten""]","[""Preheat oven to 350\u00b0."", ""Using solid shortening or margarine (not oil), grease and flour a 15 x 10-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=247605,www.cookbooks.com,"[""cake mix"", ""cherry pie filling"", ""almond extract"", ""eggs""]"
Quick Rolls,"[""1 1/2 c. warm water"", ""1 pkg. dry yeast"", ""1/4 c. sugar"", ""1 tsp. salt"", ""shortening (size of egg)"", ""4 c. flour""]","[""Mix yeast with water; add salt, sugar, shortening and flour. Let rise."", ""Make out into rolls and let rise again."", ""Bake at 350\u00b0 until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=670175,www.cookbooks.com,"[""water"", ""yeast"", ""sugar"", ""salt"", ""shortening"", ""flour""]"
Chicken Gumbo,"[""1 medium fryer"", ""1 small onion"", ""1 small bell pepper"", ""1/2 jar Savories Old Fashioned Roux""]","[""Boil chicken until done and debone. Cut-up onion and bell pepper."", ""Dissolve Roux in chicken broth and add onions and bell pepper."", ""Put debone chicken into mixture and cook until onions and bell pepper is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=129011,www.cookbooks.com,"[""fryer"", ""onion"", ""bell pepper""]"
Strawberry-Yogurt Drink,"[""1 c. unsweetened fresh or frozen strawberries"", ""1 c. buttermilk"", ""8 oz. plain yogurt"", ""1 large banana, cut up"", ""8 ice cubes""]","[""If frozen, thaw strawberries."", ""In blender, combine buttermilk, yogurt, banana, ice cubes and strawberries."", ""Cover and blend until smooth."", ""Makes 4 servings at 93 calories each.""]",www.cookbooks.com/Recipe-Details.aspx?id=174451,www.cookbooks.com,"[""frozen strawberries"", ""buttermilk"", ""plain yogurt"", ""banana"", ""cubes""]"
Vegetable Pizza,"[""2 pkg. refrigerated crescent rolls"", ""1 c. mayonnaise"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 pkg. dry ranch dressing"", ""1/2 bunch fresh broccoli, cut into florets and finely chopped"", ""1/2 head fresh cauliflower, cut into florets and finely chopped"", ""1/2 green and red pepper, minced"", ""1 lg. carrot, shredded"", ""1 tomato, chopped"", ""1 sm. onion, chopped""]","[""Press crescent rolls onto a cookie sheet. Bake according to package directions. Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=65387,www.cookbooks.com,"[""crescent rolls"", ""mayonnaise"", ""cream cheese"", ""dressing"", ""fresh broccoli"", ""cauliflower"", ""green"", ""carrot"", ""tomato"", ""onion""]"
Snowball Cookies,"[""2 c. powdered sugar"", ""6 c. rice cereal"", ""1 c. raisins"", ""1 c. chopped pecans"", ""4 c. miniature marshmallows"", ""1/4 c. butter"", ""1 tsp. vanilla"", ""1/2 tsp. almond extract""]","[""Place sugar in bowl."", ""In another bowl, combine next 3 ingredients."", ""In saucepan, combine marshmallows and butter."", ""Stir until smooth."", ""Remove from heat."", ""Stir in extracts."", ""Pour over cereal mixture."", ""Stir until well coated."", ""Using greased hands, shape into 1 1/2-inch balls."", ""Coat with sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=1017211,www.cookbooks.com,"[""powdered sugar"", ""rice cereal"", ""raisins"", ""pecans"", ""marshmallows"", ""butter"", ""vanilla"", ""almond extract""]"
Johnny Appleseed Cakes,"[""2 apples"", ""3/4 c. brown sugar"", ""2 c. pancake mix"", ""1 tsp. cinnamon"", ""2 eggs"", ""1 c. milk""]","[""Grate apples (peeling, too)."", ""Add remaining ingredients."", ""Mix and fry in a small amount of oil.""]",www.cookbooks.com/Recipe-Details.aspx?id=192041,www.cookbooks.com,"[""apples"", ""brown sugar"", ""pancake mix"", ""cinnamon"", ""eggs"", ""milk""]"
Brunswick Stew,"[""1 small chicken or chicken parts"", ""beef (either round or stew meat)"", ""pork (pork chops or any kind of fresh pork)"", ""1 very large bottle catsup"", ""2 cans creamed corn"", ""6 potatoes, diced and cooked"", ""1 large chopped onion"", ""1 squish mustard (approximately 1 tsp.)"", ""2 Tbsp. vinegar"", ""1 can tomatoes"", ""1 Tbsp. Worcestershire"", ""dash of Tabasco, salt and pepper""]","[""Use either equal parts of each kind of meat or if more of anything, make it chicken."", ""Simmer all meats in boiling, salted water to which you add 2 or 3 stalks celery and an onion for flavor."", ""Cool."", ""Save stock; toss out celery and onion."", ""Chop meat finely or put through food chopper.""]",www.cookbooks.com/Recipe-Details.aspx?id=180375,www.cookbooks.com,"[""chicken"", ""beef"", ""pork"", ""catsup"", ""corn"", ""potatoes"", ""onion"", ""squish"", ""vinegar"", ""tomatoes"", ""Worcestershire"", ""salt""]"
Civil War Cake Or Grandmama Pound Cake,"[""12 eggs"", ""1 lb. butter, creamed"", ""1 lb. sugar (2 1/2 c.)"", ""1 lb. flour"", ""1 nutmeg, grated""]","[""Beat egg yolks separately."", ""Add butter and sugar."", ""Add flour and nutmeg."", ""Fold in beaten egg whites."", ""Bake at 350\u00b0 until a knife comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=1037542,www.cookbooks.com,"[""eggs"", ""butter"", ""sugar"", ""flour"", ""nutmeg""]"
Old-Fashioned Spice Cake,"[""3 c. all-purpose flour"", ""2 c. brown sugar, packed"", ""1 1/2 c. sour cream"", ""3/4 c. butter or margarine"", ""1/2 tsp. vanilla"", ""1/8 tsp. ginger"", ""1 Tbsp. cinnamon"", ""1 1/2 tsp. baking powder"", ""3/4 Tbsp. baking soda"", ""1/2 tsp. salt"", ""3 eggs""]","[""Place all ingredients in bowl and blend on low speed."", ""Then beat 3 minutes on high."", ""Bake 55 to 60 minutes at 350\u00b0."", ""Cool on rack for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=911767,www.cookbooks.com,"[""all-purpose"", ""brown sugar"", ""sour cream"", ""butter"", ""vanilla"", ""ginger"", ""cinnamon"", ""baking powder"", ""baking soda"", ""salt"", ""eggs""]"
Hobo Pack,"[""carrots, cut into thin strips"", ""potato slices (best if precooked)"", ""onion slices"", ""cheese slice"", ""2 ground beef patties""]","[""Bake in oven in foil or on the grill."", ""If potatoes are not precooked, it will take longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=477400,www.cookbooks.com,"[""carrots"", ""potato slices"", ""onion"", ""cheese slice"", ""ground beef patties""]"
Caramel Oatmeal Chewies(Bars)  ,"[""1 3/4 c. quick oatmeal"", ""1 1/2 c. all-purpose flour"", ""3/4 c. firmly packed brown sugar"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""3/4 c. melted margarine (1 1/2 sticks)"", ""1 c. chopped peanuts"", ""1 c. (6 oz.) semi-sweet chocolate pieces"", ""1 (12.5 oz.) jar caramel topping (1 c.)"", ""1/4 c. flour""]","[""Grease 9 x 13-inch baking pan."", ""Combine oats, brown sugar, soda and salt."", ""Stir in margarine and mix well."", ""Reserve 1 cup. Press remaining in pan."", ""Bake 10 to 12 minutes until light brown. Cool 10 minutes."", ""Top with nuts, chocolate pieces and caramel mixed with flour."", ""Sprinkle with crumbs and bake 18 to 22 minutes until golden brown."", ""Cool."", ""Bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=969047,www.cookbooks.com,"[""oatmeal"", ""flour"", ""brown sugar"", ""baking soda"", ""salt"", ""margarine"", ""peanuts"", ""semi-sweet chocolate pieces"", ""caramel topping"", ""flour""]"
Tracy'S Overnight Salad,"[""1 pkg. lemon pie filling"", ""1 c. heavy cream (whipped)"", ""1/2 c. miniature marshmallows"", ""1/4 c. lemon juice"", ""1 large can fruit cocktail""]","[""Prepare pudding mix as directed on package, use whole eggs. Mix in lemon juice with pudding."", ""Add whipped cream, fruit cocktail and marshmallows."", ""Refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=436975,www.cookbooks.com,"[""lemon pie filling"", ""heavy cream"", ""marshmallows"", ""lemon juice"", ""fruit cocktail""]"
Celery Dip,"[""1 c. Miracle Whip"", ""1 small carton sour cream"", ""1 Tbsp. dill weed"", ""1 Tbsp. onion salt"", ""1 Tbsp. Accent"", ""1 tsp. sugar""]","[""Mix together and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=823300,www.cookbooks.com,"[""Miracle"", ""sour cream"", ""dill weed"", ""onion salt"", ""Accent"", ""sugar""]"
Meat Eggrolls(Lumpia)  ,"[""2 lb. ground pork"", ""2 c. chopped carrots"", ""1 c. chopped bell pepper"", ""1/2 c. onion"", ""1/2 tsp. garlic powder"", ""1 Tbsp. salt"", ""1 egg, beaten"", ""1 c. raisins (optional)"", ""oil for deep frying"", ""catsup"", ""eggroll wrappers (available in Asian markets)""]","[""Mix all ingredients, except oil and catsup."", ""Put small amount of filling inside each eggroll wrapper."", ""Roll up filled wrapper, but before you get to the end, brush wrapper end with beaten egg so that wrapper will stick together."", ""Deep fry until golden brown. Serve with catsup for dipping."", ""Makes approximately 30 rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=718192,www.cookbooks.com,"[""ground pork"", ""carrots"", ""bell pepper"", ""onion"", ""garlic powder"", ""salt"", ""egg"", ""raisins"", ""oil"", ""catsup"", ""wrappers""]"
Heavenly Rice,"[""2 c. cooked, drained rice"", ""1 medium jar maraschino cherries, chopped (save juice for other uses)"", ""1 medium bowl whipped cream"", ""1 small pkg. small marshmallows"", ""1 small can drained, crushed pineapple"", ""few drops red food coloring""]","[""Combine first 5 ingredients; add a few drops of red food coloring to make it a tint of pink."", ""Place in a bowl with a lid or long dish and refrigerate."", ""Delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=686224,www.cookbooks.com,"[""rice"", ""maraschino cherries"", ""cream"", ""marshmallows"", ""pineapple"", ""coloring""]"
Creamy Pralines,"[""2 c. white sugar"", ""3/4 c. evaporated milk"", ""2/3 c. boiling water"", ""1/3 c. white Karo syrup"", ""1/2 tsp. soda"", ""2 c. pecan halves""]","[""In very large saucepan, combine sugar, evaporated milk, boiling water and Karo syrup; bring to a boil. Add baking soda; bring to a boil again. Add pecan halves, continue to boil, stirring constantly until firm ball stage. Remove from heat, and beat until thickens and loses shiny gloss. Drop by spoonfuls onto wax paper. Add a teaspoon of hot water if it becomes too hard. May be frozen or kept in an airtight container. A teaspoon of vanilla may be added at the end of cooking, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=92329,www.cookbooks.com,"[""white sugar"", ""milk"", ""boiling water"", ""white Karo syrup"", ""soda"", ""pecan halves""]"
Peach Pie,"[""1 1/2 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""2 tsp. sugar"", ""1/2 c. shortening"", ""1 egg yolk"", ""4 Tbsp. ice water"", ""about 6 large peaches, cut in eighths (skin on)"", ""1/2 to 2/3 c. sugar"", ""1/8 tsp. cinnamon"", ""1/2 c. sour cream"", ""2 Tbsp. flour""]","[""Preheat oven to 425\u00b0."", ""Prepare sweet pastry by sifting dry ingredients (flour, baking powder, salt and sugar) together."", ""Cut in shortening."", ""Add beaten egg yolk, then ice water."", ""Roll out 1/8 inch thick."", ""Place in a large, 10-inch, deep pie pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=196706,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sugar"", ""shortening"", ""egg yolk"", ""water"", ""peaches"", ""sugar"", ""cinnamon"", ""sour cream"", ""flour""]"
Easy Potato-Sausage Casserole,"[""1 lb. country sausage (hot or mild)"", ""1/2 c. onion, chopped"", ""3/4 c. milk"", ""1 can cream of mushroom soup"", ""1/4 tsp. black pepper"", ""4 c. raw potatoes, sliced"", ""1 c. mild Cheddar cheese, grated""]","[""In skillet crumble and brown sausage and onion; drain."", ""In a mixing bowl blend together milk, mushroom soup and pepper."", ""In 9 x 9-inch casserole dish layer one half of potatoes, one half of soup mixture, one half of grated cheese and one half of sausage. Repeat; cover with foil."", ""Bake at 350\u00b0 for 1 1/2 hours."", ""Uncover; sprinkle a little more cheese over top."", ""Return to oven until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=599665,www.cookbooks.com,"[""country sausage"", ""onion"", ""milk"", ""cream of mushroom soup"", ""black pepper"", ""potatoes"", ""Cheddar cheese""]"
Sirloin Steak Salad,"[""1 sirloin steak"", ""1/2 c. slivered almonds, browned under broiler or in frypan"", ""4 green onions, sliced"", ""1 pkg. Ramen soup noodles (beef or mushroom)"", ""2 carrots, shredded"", ""1/2 head cabbage, shredded"", ""2 Tbsp. sesame seed""]","[""Broil sirloin steak and cut into bite size pieces."", ""Crush Ramen noodles by hand while in package."", ""Open carefully and slide out flavor packet (to be used in dressing)."", ""Mix all the ingredients, except noodles, almonds and dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=1085263,www.cookbooks.com,"[""slivered almonds"", ""green onions"", ""Ramen soup noodles"", ""carrots"", ""cabbage"", ""sesame seed""]"
Cream Cheese Ball,"[""2 large pkg. Philadelphia cream cheese"", ""2 pkg. chipped beef"", ""2 tsp. Accent"", ""2 tsp. Worcestershire sauce"", ""3 to 4 tsp. freeze dried chives""]","[""Chop 1 package of dried beef and mix in with cream cheese mixture (add other ingredients)."", ""Use remaining package of dried beef to cover cheese ball.""]",www.cookbooks.com/Recipe-Details.aspx?id=859879,www.cookbooks.com,"[""Philadelphia cream cheese"", ""chipped beef"", ""Accent"", ""Worcestershire sauce"", ""freeze dried chives""]"
Lemon Glazed Carrots,"[""1 1/2 lb. medium carrots"", ""1/4 tsp. salt"", ""boiling water"", ""1/4 c. butter or margarine"", ""2 Tbsp. sugar"", ""4 thin slices lemon""]","[""Wash carrots; pare."", ""Place in large saucepan with salt and enough boiling water to cover."", ""Simmer, covered, for 15 minutes, or until tender."", ""Drain."", ""Melt butter in large skillet."", ""Stir in sugar."", ""Add lemon slices and carrots; cook over medium heat, stirring occasionally, until carrots are glazed."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=889233,www.cookbooks.com,"[""carrots"", ""salt"", ""boiling water"", ""butter"", ""sugar"", ""thin slices""]"
Chicken Broccoli Orientale,"[""1 Tbsp. vegetable oil"", ""1 lb. boneless, skinless chicken thighs, cut into strips"", ""1 small onion, cut into 1-inch squares"", ""1 medium green or sweet red pepper, cut into 1-inch squares"", ""1 can Campbell's cream of broccoli soup"", ""3 Tbsp. water"", ""1 Tbsp. soy sauce"", ""hot cooked rice""]","[""In skillet in hot oil, cook chicken, 1/2 at a time, until browned."", ""Add onion and pepper."", ""Cook until tender-crisp."", ""Stir in soup, water and soy sauce."", ""Heat to boiling."", ""Reduce heat to low. Cover."", ""Simmer 5 minutes or until vegetables are tender."", ""Serve chicken over rice."", ""Makes 4 servings."", ""Preparation time:"", ""10 minutes; cooking time:"", ""20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=506325,www.cookbooks.com,"[""vegetable oil"", ""chicken"", ""onion"", ""green"", ""Campbell's cream"", ""water"", ""soy sauce"", ""rice""]"
Mushroom Meatballs,"[""2 cans cream of mushroom soup"", ""1 1/2 lb. ground beef"", ""1/2 c. fine dry bread crumbs"", ""1 small onion, minced"", ""1 Tbsp. parsley"", ""dash of Worcestershire sauce"", ""1 egg, slightly beaten"", ""1 c. water""]","[""Measure out 1/4 cup soup."", ""Combine this with next 6 ingredients. Shape into meatballs. Brown in nonstick frypan. Blend rest of soup with water."", ""Pour over meatballs."", ""Cook over low heat 10 minutes. Stir. Serve with noodles or rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=719437,www.cookbooks.com,"[""cream of mushroom soup"", ""ground beef"", ""bread crumbs"", ""onion"", ""parsley"", ""Worcestershire sauce"", ""egg"", ""water""]"
Potato Chip Cookies,"[""1 c. butter or margarine"", ""1/2 c. sugar"", ""1 1/2 c. self-rising flour"", ""1 tsp. vanilla"", ""1/2 c. crushed potato chips"", ""1/2 c. chopped nuts""]","[""Cream butter and sugar."", ""Add flour, chips and vanilla."", ""Stir until well mixed."", ""Add nuts."", ""Drop by half teaspoonfuls onto greased cookie sheet."", ""Bake at 350\u00b0 for 10 minutes."", ""Makes 5 dozen."", ""Dust with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=348228,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""vanilla"", ""potato chips"", ""nuts""]"
Coconut Cream Cake(Makes 12 Servings)  ,"[""1 (18 3/4 oz.) pkg. pudding included yellow cake mix"", ""3 eggs"", ""1 c. water"", ""1/3 c. vegetable oil"", ""2 Tbsp. grated orange rind"", ""1 1/2 c. heavy cream"", ""3 Tbsp. 10x confectioners sugar"", ""Coconut Cream Filling"", ""flaked coconut""]","[""Prepare cake mix with eggs, water and oil, adding orange rind following label directions."", ""Divide batter into two greased and floured round 9 x 1 1/2-inch cake pans."", ""Bake in a moderate oven (350\u00b0) for 30 minutes or until centers spring back when lightly touched with fingertips."", ""Cool in pans on wire racks 10 minutes; turn out onto racks."", ""Cool completely."", ""Split each layer in half to make 4 thin layers."", ""Beat cream with 10x sugar in a small bowl until stiff."", ""Put layers together with Coconut Cream Filling. Frost side and top with whipped cream."", ""Sprinkle generously with flaked coconut.""]",www.cookbooks.com/Recipe-Details.aspx?id=467083,www.cookbooks.com,"[""pudding included yellow cake mix"", ""eggs"", ""water"", ""vegetable oil"", ""orange rind"", ""heavy cream"", ""confectioners sugar"", ""Coconut Cream Filling"", ""flaked coconut""]"
Mississippi Corn Salad,"[""2 (16 oz.) cans Shoe Peg white corn"", ""1 large tomato, seeded and chopped"", ""1/4 tsp. salt"", ""1/4 c. plain yogurt or substitute 1/2 c. mayonnaise"", ""4 green onions"", ""1/4 c. mayonnaise"", ""1/4 tsp. pepper""]","[""Slice green onions and their tops."", ""Stir together with corn, tomato, mayonnaise, yogurt, salt and pepper in a large bowl. Cover and refrigerate for 4 to 24 hours."", ""Makes 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=289462,www.cookbooks.com,"[""Peg white corn"", ""tomato"", ""salt"", ""plain yogurt"", ""green onions"", ""mayonnaise"", ""pepper""]"
Cauliflower With Mustard Sauce,"[""1 head cauliflower"", ""1/2 c. mayonnaise"", ""2 Tbsp. mustard"", ""1 1/2 c. shredded sharp cheese""]","[""Steam whole head of cauliflower."", ""Do not break head apart. After cauliflower is steamed, leave in pot."", ""Mix mayonnaise and mustard together and cover top of cauliflower."", ""Sprinkle sharp cheese on top of mustard sauce."", ""Cover and let cheese melt, then serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=832753,www.cookbooks.com,"[""cauliflower"", ""mayonnaise"", ""mustard"", ""sharp cheese""]"
Banana Split Brownie Pizza,"[""1 pkg. brownie mix"", ""2 pkg. (8 oz.) cream cheese, softened"", ""2/3 c. sugar"", ""1 can (8 oz.) crushed pineapple, drained"", ""3 bananas, sliced"", ""1/2 c. chopped nuts"", ""1 oz. semi-sweet chocolate*"", ""1 Tbsp. butter or margarine""]","[""*Hot fudge may be substituted for the semi-sweet chocolate.""]",www.cookbooks.com/Recipe-Details.aspx?id=384007,www.cookbooks.com,"[""brownie mix"", ""cream cheese"", ""sugar"", ""pineapple"", ""bananas"", ""nuts"", ""semi-sweet chocolate"", ""butter""]"
Chess Pie,"[""1 stick butter"", ""1 c. sugar"", ""3 egg yolks"", ""1 tsp. grated lemon rind"", ""1 tsp. grated orange rind"", ""1/4 tsp. salt"", ""2 Tbsp. lemon juice"", ""9 inch pastry shell, unbaked or 6 individual tart shells""]","[""Cream the butter and sugar and add the egg yolks one at a time."", ""Beat thoroughly after each addition."", ""Blend in the grated lemon and orange rinds, salt, and lemon juice."", ""Bake in a 9 inch pastry shell or 6 individual tart shells"", ""in a 350\u00b0 oven for 25 to 30 minutes. Serves six."", ""Do not use light butter/oleo, it doesn't work.""]",www.cookbooks.com/Recipe-Details.aspx?id=73615,www.cookbooks.com,"[""butter"", ""sugar"", ""egg yolks"", ""lemon rind"", ""orange rind"", ""salt"", ""lemon juice"", ""pastry shell""]"
Texas Hash,"[""2 Tbsp. cooking oil"", ""2 green peppers, sliced"", ""2 large onions, sliced"", ""1 lb. ground beef"", ""2 c. cooked tomatoes"", ""1 c. cooked rice"", ""1 tsp. chili powder"", ""1 tsp. salt"", ""buttered bread crumbs""]","[""Heat oil in skillet."", ""Saute peppers and onions until tender. Add beef and cook until pink is gone, stirring to crumble meat. Add tomatoes, rice and seasonings."", ""Arrange in greased baking dish."", ""Top with bread crumbs."", ""Bake until brown at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=67759,www.cookbooks.com,"[""cooking oil"", ""green peppers"", ""onions"", ""ground beef"", ""tomatoes"", ""rice"", ""chili powder"", ""salt"", ""buttered bread crumbs""]"
Apple Fritters,"[""1 c. milk"", ""2 eggs, beaten separately"", ""1 Tbsp. sugar"", ""2 c. flour"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""2 c. sliced apples""]","[""Heat milk until more than lukewarm."", ""Add slowly to beaten egg yolks and sugar."", ""Sift flour, baking powder and salt."", ""Stir flour mixture into egg and milk."", ""Slowly add beaten egg whites."", ""Stir together, then add slices of apples."", ""Drop into hot grease by large spoonfuls, and fry until light and brown."", ""Serve with maple syrup.""]",www.cookbooks.com/Recipe-Details.aspx?id=377324,www.cookbooks.com,"[""milk"", ""eggs"", ""sugar"", ""flour"", ""baking powder"", ""salt"", ""apples""]"
Reva'S Manicotti,"[""1 large jar of Ragu sauce"", ""1 box manicotti noodles"", ""1 container ricotta cheese"", ""Parsley"", ""1/2 c. parmesan"", ""Salt and pepper"", ""2 c. mozzarella""]","[""Add 1 c. water to large jar of Ragu."", ""Place small amount in 9 x 13 pan."", ""Fill uncooked noodles and place in pan."", ""Cover with remaining sauce."", ""Cover with foil and bake at 350\u00b0 for about 1 hr. If using glass pan, cook longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=7603,www.cookbooks.com,"[""sauce"", ""noodles"", ""ricotta cheese"", ""Parsley"", ""parmesan"", ""Salt"", ""mozzarella""]"
Banana Nut Bread,"[""1 c. butter"", ""2 c. sugar"", ""4 beaten eggs"", ""6 ripe bananas"", ""4 c. flour"", ""2 tsp. salt"", ""2 tsp. soda"", ""1 1/2 c. nuts""]","[""Cream together the wet ingredients."", ""Add dry ingredients. Mix."", ""Turn into greased pan and let stand 20 minutes."", ""Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=165073,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""bananas"", ""flour"", ""salt"", ""soda"", ""nuts""]"
Quickie Broccoli Casserole,"[""2 boxes broccoli (16 oz. each), chopped or spheres"", ""1/2 c. mayonnaise"", ""1 can cream of mushroom soup (10 1/2 oz.)"", ""1 c. Cheddar cheese, shredded"", ""Ritz style crackers"", ""melted or squeeze margarine""]","[""Cook broccoli for 5 minutes; set aside to drain."", ""Combine mayonnaise, soup and cheese, stirring in broccoli."", ""Pour mixture into a 2-quart buttered (or Pam) casserole dish."", ""Top with crushed Ritz crackers."", ""Top crackers lightly with either melted or squeeze butter."", ""Cook for 30 to 45 minutes until crackers are browned good.""]",www.cookbooks.com/Recipe-Details.aspx?id=358679,www.cookbooks.com,"[""broccoli"", ""mayonnaise"", ""cream of mushroom soup"", ""Cheddar cheese"", ""crackers"", ""margarine""]"
Red Lentil Soup With Garlic Croutons,"[""1 lb 2 oz red lentils"", ""1/4 c olive oil"", ""1 large onion"", ""3 garlic cloves"", ""3 1/2 pints water"", ""1 1/2 tsp salt"", ""1/2 tsp pepper"", ""1 1/2 tsp cumin""]","[""Fry chopped onion in hot oil until translucent."", ""Lower heat, add chopped garlic and continue frying while stirring until garlic just starts to change color.""]",www.cookbooks.com/Recipe-Details.aspx?id=96991,www.cookbooks.com,"[""red lentils"", ""olive oil"", ""onion"", ""garlic"", ""water"", ""salt"", ""pepper"", ""cumin""]"
Ambrosia,"[""1 (16 oz.) container sour cream"", ""2 small cans mandarin oranges"", ""1 (16 oz.) can pineapple chunks"", ""mini marshmallows"", ""coconut""]","[""Drain mandarin oranges and pineapple chunks."", ""Combine sour cream, oranges, pineapple, mini marshmallows and coconut in large bowl."", ""Chill for at least 1 hour before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=862574,www.cookbooks.com,"[""sour cream"", ""mandarin oranges"", ""pineapple"", ""marshmallows"", ""coconut""]"
Spinach Fettucine,"[""1/2 lb. fresh spinach"", ""1 clove minced garlic"", ""2 Tbsp. chopped onion"", ""1 stick butter"", ""1 box fettucine"", ""1/2 c. heavy cream"", ""1 c. Parmesan cheese""]","[""Clean spinach, removing stems."", ""Cook garlic, onion and 1/2 stick butter until golden."", ""Add spinach."", ""Cover until wilted. Cook fettucine."", ""Drain."", ""Mix with 1/2 stick butter, cream and cheese."", ""Add spinach mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=753254,www.cookbooks.com,"[""fresh spinach"", ""garlic"", ""onion"", ""butter"", ""fettucine"", ""heavy cream"", ""Parmesan cheese""]"
Graham Cracker Nut Torte,"[""6 egg whites"", ""6 egg yolks"", ""6 heaping Tbsp. sugar"", ""6 heaping Tbsp. graham cracker crumbs"", ""1 heaping tsp. baking powder"", ""1 tsp. vanilla"", ""6 heaping Tbsp. ground walnuts""]","[""Beat egg yolks until lemon colored."", ""Add sugar gradually and beat well, about 10 minutes."", ""Add vanilla."", ""Add crumbs and baking powder."", ""Blend in nuts."", ""Fold in stiffly beaten egg whites."", ""Bake in 2 (9-inch) round cake pans, greased and floured, for 25 to 30 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=345685,www.cookbooks.com,"[""egg whites"", ""egg yolks"", ""sugar"", ""graham cracker crumbs"", ""baking powder"", ""vanilla"", ""ground walnuts""]"
Mexican Bean Dip,"[""2 cans refried beans"", ""2 oz. tub guacamole dip"", ""1 (16 oz.) carton sour cream"", ""3 Tbsp. salad dressing"", ""1 pkg. taco seasoning"", ""1 bunch chopped green onions"", ""2 c. chopped tomatoes"", ""1 can sliced black olives"", ""8 oz. shredded Cheddar cheese""]","[""In pan, layer refried beans, then guacamole."", ""Next, mix sour cream, salad dressing and taco seasoning together."", ""Spread on guacamole."", ""Layer the green onions, tomatoes, olives and cheese. Serve with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=806919,www.cookbooks.com,"[""beans"", ""guacamole dip"", ""sour cream"", ""salad dressing"", ""taco seasoning"", ""green onions"", ""tomatoes"", ""black olives"", ""Cheddar cheese""]"
Crepes With Ricotta And Spinach,"[""12 crepes (store bought or homemade)"", ""1 1/2 c. Ricotta cheese"", ""3/4 c. cooked chopped spinach or 1 frozen pkg. chopped spinach, thawed and squeezed dry"", ""2 or 3 Tbsp. grated Parmesan cheese"", ""salt and pepper to taste"", ""1/4 tsp. nutmeg"", ""3 cans tomato sauce"", ""fresh or dried basil""]","[""Mix together the crumbled Ricotta, spinach and Parmesan. Season with salt, pepper and nutmeg. Fill crepes with the mixture; roll up and place in a buttered ovenproof pan. Cook at 375\u00b0 for 10 minutes. Heat tomato sauce with basil (option 1 tablespoon of sugar). After baking crepes, spoon tomato, basil sauce over crepes. Elegant, inexpensive and delicious meal.""]",www.cookbooks.com/Recipe-Details.aspx?id=100130,www.cookbooks.com,"[""Ricotta cheese"", ""chopped spinach"", ""Parmesan cheese"", ""salt"", ""nutmeg"", ""tomato sauce"", ""basil""]"
Irvin'S Salad,"[""1 (8 oz) can crushed pineapple"", ""1 small pkg lime jello"", ""1/4 c. sugar"", ""1 (8 oz) cottage cheese (small curds)"", ""1 (8 oz) cool whip (thawed)"", ""1 c. pecans""]","[""Mix crushed pineapple (including juice), jello, sugar in saucepan; let cook for 1 minute or until hot. Pour mixture into large bowl and cool completely. Add cottage cheese, cool whip and pecans. Refrigerate over night.""]",www.cookbooks.com/Recipe-Details.aspx?id=80733,www.cookbooks.com,"[""pineapple"", ""lime jello"", ""sugar"", ""cottage cheese"", ""cool whip"", ""pecans""]"
Grits And Sausage Casserole,"[""1 c. quick grits"", ""1 lb. pork sausage"", ""1 small onion, chopped"", ""1/3 c. green pepper, chopped"", ""1-1/2 c. shredded cheddar cheese"", ""crushed red pepper, optional""]","[""Cook grits - set aside."", ""Brown sausage, onion, and bell pepper."", ""Drain well."", ""Combine grits with meat mixture and 1 cup cheese."", ""Spoon into a greased casserole."", ""Bake at 350\u00b0 for 15 minutes."", ""Top with remaining cheese."", ""Bake 5 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=93629,www.cookbooks.com,"[""quick grits"", ""pork sausage"", ""onion"", ""green pepper"", ""cheddar cheese"", ""red pepper""]"
Just Right Chocolate Chip Cookies,"[""2/3 c. butter or margarine"", ""2/3 c. butter flavored Crisco"", ""3/4 c. white sugar"", ""3/4 c. brown sugar, packed"", ""2 eggs"", ""2 tsp. vanilla extract"", ""3 c. flour"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1 (3 1/2 oz.) pkg. instant vanilla pudding mix"", ""1 (12 oz.) pkg. chocolate chips""]","[""With mixer, beat shortenings together until fluffy."", ""Add sugars; beat until blended."", ""Blend in eggs and vanilla."", ""Mix in flour, soda, salt and pudding mix."", ""Stir well."", ""Stir in chocolate chips."", ""Drop by teaspoonfuls onto cookie sheets."", ""Bake at 350\u00b0 for 10 to 12 minutes."", ""Yield:"", ""4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=219068,www.cookbooks.com,"[""butter"", ""butter"", ""white sugar"", ""brown sugar"", ""eggs"", ""vanilla extract"", ""flour"", ""baking soda"", ""salt"", ""instant vanilla pudding mix"", ""chocolate chips""]"
Salted Peanut Cookies,"[""1 c. shortening (part butter)"", ""1 1/2 c. brown sugar, packed"", ""2 eggs"", ""2 tsp. vanilla"", ""3 c. flour"", ""1 tsp. salt"", ""1/2 tsp. soda"", ""2 c. salted peanuts""]","[""Mix butter, sugar, eggs and vanilla thoroughly."", ""Blend rest of ingredients."", ""Drop by rounded teaspoonfuls, about 2 inches apart, on lightly greased sheet."", ""Flatten with bottom of glass dipped in sugar."", ""Bake 8 to 10 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=526464,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""eggs"", ""vanilla"", ""flour"", ""salt"", ""soda"", ""peanuts""]"
Sourdough Biscuits(Potato Starter)  ,"[""1 c. sourdough starter"", ""1 Tbsp. shortening"", ""1 tsp. each: salt, sugar and soda"", ""3 or 4 c. flour""]","[""Place"", ""flour"", ""in"", ""bowl."", ""Make a well in the center; add sourdough"", ""starter."", ""Stir in salt, soda and sugar;\tadd shortening."", ""Gradually"", ""mix"", ""in enough flour to make a stiff dough. Pinch off dough for 1 biscuit at a time."", ""Form a ball; roll it in"", ""melted shortening."", ""Crowd the biscuits into a round 8-inch cake pan;"", ""allow to rise in a warm place for 30 minutes before baking."", ""Bake at 425\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=720527,www.cookbooks.com,"[""sourdough starter"", ""shortening"", ""salt"", ""flour""]"
Lentil Loaf,"[""1 1/2 c. lentils, mashed"", ""2 stalks celery, chopped"", ""1/2 medium onion, chopped"", ""1 c. bread crumbs"", ""1 tsp. soy sauce"", ""2 eggs or 1/2 c. evaporated milk"", ""1 tsp. vegetarian chicken seasoning""]","[""You may use a little cottage cheese and cereal in place of bread crumbs."", ""Add a little more lentils."", ""Add enough crumbs so it is not soupy.""]",www.cookbooks.com/Recipe-Details.aspx?id=530917,www.cookbooks.com,"[""lentils"", ""stalks celery"", ""onion"", ""bread crumbs"", ""soy sauce"", ""eggs"", ""vegetarian chicken""]"
Dieter'S Delight,"[""1 medium cabbage"", ""2 ribs celery"", ""1 small jar mushrooms"", ""1 medium onion"", ""2 chicken breasts""]","[""Boil chicken breasts about 30 minutes."", ""Add mushrooms, onion and celery."", ""Chop cabbage."", ""Simmer for 40 minutes."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=955807,www.cookbooks.com,"[""cabbage"", ""celery"", ""mushrooms"", ""onion"", ""chicken breasts""]"
Carrot Casserole,"[""2 bunches carrots"", ""8 oz. Velveeta cheese"", ""1 1/2 sticks margarine"", ""Ritz crackers""]","[""Slice and cook carrots; drain."", ""Place in baking dish."", ""Melt cheese and margarine; pour over cooked carrots."", ""Top with crushed crackers."", ""Bake for 20 minutes in hot oven at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=353781,www.cookbooks.com,"[""carrots"", ""Velveeta cheese"", ""margarine"", ""crackers""]"
Green Beans With Meat Served Over Rice,"[""2 lb. fresh green beans"", ""1 lb. lamb shoulder or beef"", ""2 medium onions"", ""2 garlic cloves"", ""1/8 tsp. cinnamon"", ""salt and pepper to taste"", ""1 (8 oz.) can tomato sauce or 3 medium-sized fresh tomatoes, cut small""]","[""Clean and cut beans in about 2-inch lengths and set aside. Cut meat into 1-inch cubes and saute for 10 minutes."", ""Add onions, garlic and seasonings; saute for 5 minutes more."", ""Add water to cover meat and simmer until tender."", ""(If water evaporates before meat is almost done; add more water.)""]",www.cookbooks.com/Recipe-Details.aspx?id=362631,www.cookbooks.com,"[""fresh green beans"", ""lamb shoulder"", ""onions"", ""garlic"", ""cinnamon"", ""salt"", ""tomato sauce""]"
Keebler Cherry Burst Pie,"[""1 Keebler Ready Crust (graham cracker)"", ""1 (14 oz.) can sweetened condensed milk"", ""1/4 c. lemon juice"", ""1/2 tsp. vanilla"", ""4 oz. Cool Whip"", ""1 c. drained crushed pineapple"", ""1/2 c. chopped pecans"", ""1/2 c. maraschino cherries, chopped""]","[""Combine milk, lemon juice and vanilla."", ""Mix until well blended."", ""Fold in remaining ingredients, one at a time."", ""Mound mixture into crust."", ""Freeze until firm, 2 to 3 hours."", ""Let stand at room temperature 15 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=345181,www.cookbooks.com,"[""Crust"", ""condensed milk"", ""lemon juice"", ""vanilla"", ""pineapple"", ""pecans"", ""maraschino cherries""]"
"Chinese Vegetable Casserolewestboro, Missouri  ","[""1 1/4 lb. pkg. frozen broccoli and cauliflower"", ""1 can cream of celery soup"", ""1 can cream of mushroom soup"", ""1 8 1/2 oz. can water chestnuts, drained and sliced"", ""1 2 oz. jar pemento, drained and chopped"", ""3/4 c. Chow Mein Noodles""]","[""Cook vegetables as directed (not quite as done) and drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072233,www.cookbooks.com,"[""broccoli"", ""cream of celery soup"", ""cream of mushroom soup"", ""water chestnuts"", ""pemento"", ""Noodles""]"
Icebox Fruitcake,"[""2 bags vanilla wafers"", ""2 cans condensed milk"", ""1/2 box raisins"", ""candied cherries (optional)"", ""1/2 small pkg. coconut"", ""1/2 bag pecans, chopped""]","[""Crush wafers finely and blend all ingredients together. Freeze until firm and keep refrigerated."", ""(Use a loaf pan.)""]",www.cookbooks.com/Recipe-Details.aspx?id=535773,www.cookbooks.com,"[""vanilla wafers"", ""condensed milk"", ""raisins"", ""candied cherries"", ""coconut"", ""pecans""]"
Chocolate Syrup,"[""1 c. sugar"", ""1/2 c. milk"", ""1 Tbsp. cocoa"", ""1 Tbsp. butter"", ""pinch of salt"", ""1 tsp. vanilla""]","[""Mix all ingredients together."", ""Bring to a boil and boil for 5 minutes."", ""Stir good after it has stopped boiling and pour over ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=625385,www.cookbooks.com,"[""sugar"", ""milk"", ""cocoa"", ""butter"", ""salt"", ""vanilla""]"
Frozen Date Salad,"[""1 (8 oz.) can crushed pineapple"", ""2 oz. diced dates"", ""8 oz. cream cheese"", ""1 small container Cool Whip"", ""1/2 c. chopped pecans""]","[""Soften and blend cream cheese and pineapple."", ""Add Cool Whip, then other ingredients."", ""Freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=921638,www.cookbooks.com,"[""pineapple"", ""dates"", ""cream cheese"", ""pecans""]"
Fruit Juice Punch,"[""apple juice"", ""orange juice (no sugar added)"", ""pineapple juice"", ""diet ginger ale""]","[""Mix equal parts of 3 juices."", ""Chill to allow flavors to blend. Add ginger ale just before serving."", ""To make 25 (5 ounce) servings, use 46 ounce size pineapple juice and measure other juices with the can."", ""Use 1 liter (33 ounce) bottle of diet ginger ale.""]",www.cookbooks.com/Recipe-Details.aspx?id=462835,www.cookbooks.com,"[""apple juice"", ""orange juice"", ""pineapple juice"", ""ginger ale""]"
Pizza Salad,"[""1/2 lb. ring macaroni"", ""8 oz. Monterey Jack cheese"", ""3 fresh tomatoes"", ""2 tsp. salt"", ""1 tsp. pepper"", ""2 c. croutons"", ""1/4 c. vinegar"", ""1/3 c. Parmesan cheese"", ""1 purple onion"", ""1 Tbsp. oregano"", ""1/2 c. oil""]","[""Dice tomatoes and onion; cube cheese."", ""Mix tomatoes, onion and cheese with cooled, cooked macaroni."", ""Add all other ingredients except Parmesan cheese and croutons."", ""Refrigerate 2 or more hours. When ready to serve, add croutons and Parmesan cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=730141,www.cookbooks.com,"[""ring macaroni"", ""cheese"", ""tomatoes"", ""salt"", ""pepper"", ""croutons"", ""vinegar"", ""Parmesan cheese"", ""purple onion"", ""oregano"", ""oil""]"
Shrimp Ball,"[""1 (8 oz.) pkg. cream cheese"", ""1 c. chopped shrimp"", ""2 Tbsp. chopped stuffed green olives"", ""1 tsp. Accent"", ""1 tsp. seasoned salt"", ""2 tsp. lemon juice"", ""1/2 c. chopped pecans""]","[""Mix"", ""cream"", ""cheese, shrimp, olives, Accent and seasoned salt together well and roll into a ball."", ""Then roll in chopped nuts, chill and serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=160750,www.cookbooks.com,"[""cream cheese"", ""shrimp"", ""green olives"", ""Accent"", ""salt"", ""lemon juice"", ""pecans""]"
Sloppy Joes,"[""1 lb. ground beef"", ""1/2 c. onion"", ""1 (8 oz.) can tomato sauce"", ""1/4 c. catsup"", ""1 Tbsp. vinegar"", ""1 Tbsp. sugar"", ""1 1/2 tsp. Worcestershire sauce""]","[""Saute onion until tender."", ""Brown ground beef."", ""Add other ingredients."", ""Cook several hours."", ""Serve over hamburg rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=178941,www.cookbooks.com,"[""ground beef"", ""onion"", ""tomato sauce"", ""catsup"", ""vinegar"", ""sugar"", ""Worcestershire sauce""]"
Classic Macaroni Salad,"[""1 c. Hellmann's mayonnaise"", ""2 Tbsp. vinegar"", ""1 Tbsp. prepared mustard"", ""1 tsp. sugar"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""8 oz. elbow macaroni, cooked and drained"", ""1 c. sliced celery"", ""1/4 c. onion, chopped"", ""1 c. green or red pepper, chopped""]","[""Combine all ingredients except macaroni."", ""Mix well."", ""Fold in macaroni; cover and chill."", ""Makes 5 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001432,www.cookbooks.com,"[""mayonnaise"", ""vinegar"", ""mustard"", ""sugar"", ""salt"", ""pepper"", ""elbow macaroni"", ""celery"", ""onion"", ""green""]"
No-Bake Fruitcake,"[""2/3 c. Pet evaporated milk"", ""2 c. Kraft miniature marshmallows"", ""6 Tbsp. undiluted frozen orange juice concentrate"", ""3/4 c. raisins"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""3/4 c. cut-up dates"", ""1 c. broken walnuts"", ""1 c. mixed candied fruit"", ""1/4 c. candied cherries"", ""4 c. fine sugar honey graham cracker crumbs"", ""1/2 tsp. cloves""]","[""In 3-quart saucepan over medium heat, stir milk, marshmallows and orange juice until marshmallows melt."", ""Take off heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=1062367,www.cookbooks.com,"[""milk"", ""marshmallows"", ""orange juice"", ""raisins"", ""cinnamon"", ""nutmeg"", ""dates"", ""walnuts"", ""mixed candied fruit"", ""candied cherries"", ""sugar honey"", ""cloves""]"
Swank Porterhouse,"[""2 (1 1/4 to 1 1/2 lb.) porterhouse steak, cut 1 1/2 inch thick"", ""1/2 c. chopped onion"", ""1 large clove garlic, minced"", ""3 Tbsp. butter"", ""1/4 c. dry red wine"", ""2 Tbsp. soy sauce"", ""1 c. sliced fresh mushrooms""]","[""Cut pocket in one side of meat."", ""In skillet, cook onion and garlic in 1 tablespoon"", ""of\tbutter."", ""Season"", ""with salt and pepper. Stuff pockets"", ""with"", ""onion"", ""mixture;"", ""skewer"", ""closed. Combine wine and soy sauce;"", ""brush on steak."", ""Broil over coals until done. Cook mushrooms"", ""in remaining 2 tablespoons butter until tender; pour over steak.""]",www.cookbooks.com/Recipe-Details.aspx?id=740519,www.cookbooks.com,"[""porterhouse steak"", ""onion"", ""clove garlic"", ""butter"", ""red wine"", ""soy sauce"", ""mushrooms""]"
Red Raspberry Ring,"[""1 (10 oz.) pkg. frozen red raspberries, thawed"", ""2 (3 oz.) pkg. red raspberry jello"", ""2 c. boiling water"", ""1 pt. vanilla ice cream"", ""1 (6 oz.) frozen pink lemonade, thawed"", ""1/4 c. chopped pecans or walnuts""]","[""Drain raspberries, reserving syrup."", ""Dissolve jello in boiling water."", ""Add ice cream by spoonfuls, stirring until melted."", ""Stir in lemonade and reserved syrup."", ""Chill until partially set."", ""Add raspberries and nuts."", ""Turn into a 6 cup ring mold or a flat Pyrex dish."", ""Chill until firm."", ""Makes 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=664330,www.cookbooks.com,"[""frozen red raspberries"", ""red raspberry jello"", ""boiling water"", ""vanilla ice cream"", ""pecans""]"
Sandies,"[""1 c. butter (margarine)"", ""1/3 c. sugar"", ""2 tsp. vanilla"", ""2 c. all-purpose flour"", ""1 c. chopped pecans"", ""1/4 c. powdered sugar""]","[""Beat butter for 30 seconds; add granulated sugar and beat until fluffy."", ""Add vanilla and 2 teaspoons water, beat well."", ""Stir in flour and pecans."", ""Shape into 1-inch balls or 1 1/2 x 1/2-inch fingers."", ""Place on ungreased cookie sheet."", ""Bake in 325\u00b0 oven for 20 minutes."", ""Cool completely."", ""Gently shake a few cookies at a time in a bag with powdered sugar."", ""Yields 36.""]",www.cookbooks.com/Recipe-Details.aspx?id=512702,www.cookbooks.com,"[""butter"", ""sugar"", ""vanilla"", ""flour"", ""pecans"", ""powdered sugar""]"
Coconut Cream Pie,"[""1 1/2 c. sugar"", ""3 Tbsp. cornstarch"", ""1/4 tsp. salt"", ""2 c. milk"", ""3 egg yolks"", ""1 Tbsp. margarine"", ""2 tsp. vanilla"", ""3/4 c. coconut""]","[""Stir together sugar, cornstarch and salt in saucepan."", ""Blend milk and egg yolks."", ""Gradually stir into sugar mixture."", ""Thicken and boil for 1 minute."", ""Remove from heat, blend in butter and vanilla."", ""Immediately pour into baked pie shell."", ""Top with meringue.""]",www.cookbooks.com/Recipe-Details.aspx?id=967258,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""salt"", ""milk"", ""egg yolks"", ""margarine"", ""vanilla"", ""coconut""]"
Shepherd'S Pie,"[""1 lb. hamburger"", ""1/4 c. diced onion"", ""6 mushrooms, sliced"", ""1 large tomato, peeled and chopped"", ""1 Tbsp. tomato paste"", ""2 Tbsp. chopped parsley"", ""2 tsp. Worcestershire sauce"", ""1 c. brown gravy"", ""1 (10 oz.) pkg. frozen peas or corn"", ""4 c. mashed potatoes""]","[""Brown"", ""hamburger"", ""and onion;"", ""drain off fat."", ""Add mushrooms, tomato,"", ""tomato"", ""paste, parsley, Worcestershire sauce, gravy and peas"", ""or"", ""corn."", ""Cook"", ""for\t5 minutes and turn into casserole. Spread the mashed potatoes over the top."", ""Bake for 40 minutes or until top is lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=374108,www.cookbooks.com,"[""hamburger"", ""onion"", ""mushrooms"", ""tomato"", ""tomato paste"", ""parsley"", ""Worcestershire sauce"", ""brown gravy"", ""frozen peas"", ""potatoes""]"
Squash Dressing,"[""2 c. sliced yellow squash"", ""1 medium onion, finely chopped"", ""1 c. cold water"", ""2 c. corn bread crumbs"", ""1 can cream of chicken soup, undiluted"", ""1/4 c. butter or margarine, melted"", ""1/4 tsp. black pepper""]","[""Combine squash, onion and water in a medium saucepan."", ""Bring to a boil, cover, reduce heat and simmer for 10 minutes or until tender."", ""Drain well; mash."", ""Combine squash mixture with remaining ingredients, stirring well."", ""Spoon into a greased 1 1/2-quart casserole dish."", ""Bake at 350\u00b0 for about 25 minutes or until browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=524274,www.cookbooks.com,"[""onion"", ""cold water"", ""corn bread crumbs"", ""cream of chicken soup"", ""butter"", ""black pepper""]"
Beef And Macaroni Skillet Dinner,"[""1 to 1 1/2 lb. ground beef"", ""1/2 tsp. pepper"", ""1 tsp. salt"", ""2 c. dry macaroni"", ""1 c. water"", ""1 tsp. Worcestershire sauce"", ""1 small green pepper, chopped"", ""1 small onion, chopped"", ""1 (28 oz.) can tomato sauce""]","[""Brown ground beef in large skillet."", ""Add remaining ingredients; stir."", ""Bring to boil."", ""Reduce to simmer."", ""Cover. Cook until macaroni is tender, about 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=273149,www.cookbooks.com,"[""ground beef"", ""pepper"", ""salt"", ""macaroni"", ""water"", ""Worcestershire sauce"", ""green pepper"", ""onion"", ""tomato sauce""]"
Shellfish Pie,"[""1 1/2 lb. sea scallops"", ""3/4 lb. large shrimp"", ""1/2 lb. crabmeat"", ""1/4 lb. cooked lobster, cut up"", ""1/2 lb. butter"", ""1/3 c. all-purpose flour"", ""1 c. chopped onions"", ""1 c. chopped celery"", ""2 cloves garlic, minced"", ""1 c. sherry"", ""1 tsp. thyme leaves, crumbled"", ""2 cubes or envelopes chicken bouillon"", ""1/4 lb. mushrooms, sliced"", ""1 sheet frozen puff pastry (half 17 1/4 oz. pkg.)""]","[""In large skillet over high flame, bring 1 cup water to boil. Add scallops and shrimp and cook 3 to 5 minutes, just until scallops look opaque and shrimp turn pink."", ""Remove from heat; reserve 1 cup cooking liquid.""]",www.cookbooks.com/Recipe-Details.aspx?id=167752,www.cookbooks.com,"[""shrimp"", ""crabmeat"", ""lobster"", ""butter"", ""all-purpose"", ""onions"", ""celery"", ""garlic"", ""sherry"", ""thyme"", ""chicken bouillon"", ""mushrooms"", ""pastry""]"
Mississippi Mud Cake,"[""1 c. butter or margarine"", ""1 c. flaked coconut"", ""1 1/2 c. sifted all-purpose flour"", ""1/3 c. cocoa"", ""1 c. coarsely chopped walnuts"", ""1 (13 oz.) jar Marshmallow Creme"", ""4 eggs"", ""2 c. sugar"", ""1 tsp. pure vanilla extract"", ""6 Tbsp. milk"", ""1/3 c. cocoa"", ""1 c. coarsely chopped walnuts"", ""1/2 c. butter or margarine, softened"", ""1 (1 lb.) box confectioners sugar""]","[""Cake:"", ""Beat butter or margarine until creamy in a large bowl with electric mixer at medium-high speed."", ""Add eggs, one at a time, beating well after each addition."", ""Add coconut, sugar, flour, cocoa, vanilla and walnuts."", ""Don't beat (heavy batter)."", ""Spread batter in greased (9 x 13 x 2-inch) pan."", ""Bake in preheated 350\u00b0 oven for 45 minutes."", ""As soon as cake is taken from oven, spread Marshmallow Creme over hot cake."", ""Cool for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=835513,www.cookbooks.com,"[""butter"", ""flaked coconut"", ""flour"", ""cocoa"", ""walnuts"", ""Marshmallow Creme"", ""eggs"", ""sugar"", ""vanilla"", ""milk"", ""cocoa"", ""walnuts"", ""butter"", ""confectioners sugar""]"
Bread And Butter Pickles,"[""4 qt. sliced cucumbers"", ""6 medium white onions"", ""2 bell peppers"", ""3 cloves garlic"", ""1/3 c. salt"", ""3 c. cider vinegar"", ""1 1/2 tsp. turmeric powder"", ""1 1/2 tsp. celery seed"", ""2 Tbsp. mustard seed"", ""3 c. sugar""]","[""Do not peel cucumbers; slice thin."", ""Slice onions and bell peppers."", ""Mix together."", ""Add garlic and salt."", ""Cover with ice. Mix thoroughly."", ""Let stand 3 hours."", ""Drain well and combine remaining ingredients."", ""Pour over cucumber mixture."", ""Heat just to a boil."", ""Seal in hot sterilized jars."", ""Makes 6 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=352240,www.cookbooks.com,"[""cucumbers"", ""white onions"", ""bell peppers"", ""garlic"", ""salt"", ""cider vinegar"", ""turmeric powder"", ""celery"", ""sugar""]"
Wilted Watercress And Tomatoes,"[""vegetable cooking spray"", ""1 tsp. olive oil"", ""2 c. torn fresh watercress"", ""1 c. torn arugula"", ""2 medium tomatoes, seeded and coarsely chopped"", ""1 Tbsp. lemon juice"", ""1/4 tsp. pepper""]","[""Coat a nonstick skillet with cooking spray; add oil. Place over medium high heat until hot. Add watercress and arugula. Saute until wilted. Add tomatoes; cook until thoroughly heated. Sprinkle with lemon juice. Yields 4 servings (46 calories and 37% fat per serving).""]",www.cookbooks.com/Recipe-Details.aspx?id=842720,www.cookbooks.com,"[""vegetable cooking spray"", ""olive oil"", ""torn arugula"", ""tomatoes"", ""lemon juice"", ""pepper""]"
Black Walnut Icebox Cookies,"[""2 c. dark brown sugar"", ""1 c. shortening"", ""2 eggs"", ""3/4 c. finely chopped walnuts"", ""3 1/2 c. cake flour"", ""1 tsp. baking soda"", ""pinch of salt""]","[""Cream shortening, brown sugar and eggs; add cake flour and blend smoothly."", ""Roll in waxed paper in desired size."", ""Place in icebox overnight."", ""Slice as required."", ""Bake 15 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=494471,www.cookbooks.com,"[""brown sugar"", ""shortening"", ""eggs"", ""walnuts"", ""cake flour"", ""baking soda"", ""salt""]"
Lemon Bread,"[""1 pkg. lemon cake mix"", ""1 pkg. (small) instant vanilla pudding"", ""1 c. water"", ""1 c. oil"", ""4 eggs"", ""1/4 c. poppy seed""]","[""Mix all together."", ""Grease pans."", ""Bake at 350\u00b0."", ""Makes 5 small or 2 1/2 large."", ""Cook 40 minutes for large or 35 minutes for small.""]",www.cookbooks.com/Recipe-Details.aspx?id=866312,www.cookbooks.com,"[""lemon cake mix"", ""vanilla pudding"", ""water"", ""oil"", ""eggs"", ""poppy seed""]"
Hot Chicken Salad,"[""4 c. cooked chicken, diced"", ""4 hard-boiled eggs, sliced"", ""1 can cream of chicken soup (undiluted)"", ""2 tsp. lemon juice"", ""1 tsp. salt"", ""1 c. grated American cheese"", ""3 c. celery, chopped"", ""3/4 c. mayonnaise"", ""1 small jar pimentos, chopped fine"", ""1 tsp. minced onion"", ""1 1/2 c. crushed potato chips"", ""1/2 c. slivered almonds""]","[""Combine all ingredients except potato chips, cheese and almonds."", ""Place in large greased rectangular baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=176584,www.cookbooks.com,"[""chicken"", ""eggs"", ""cream of chicken soup"", ""lemon juice"", ""salt"", ""American cheese"", ""celery"", ""mayonnaise"", ""pimentos"", ""onion"", ""potato chips"", ""almonds""]"
Microwave Brownies,"[""1/2 c. butter or margarine (1 stick)"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""1 c. sifted all-purpose flour"", ""1/4 c. dry cocoa"", ""1/4 c. instant chocolate drink mix"", ""1/2 tsp. baking powder"", ""chopped nuts""]","[""Melt butter or margarine in bowl on HIGH for 1 minute or until melted."", ""Add sugar."", ""Cool."", ""Add eggs and vanilla."", ""Put flour, dry cocoa, instant drink mix and baking powder together and blend into sugar mixture."", ""Stir in nuts to suit your taste (1/2 cup or more). Pour in a 9-inch glass pie plate."", ""Cook on HIGH for 4 1/2 - 5 1/2 minutes, turning if needed."", ""Cool before cutting."", ""Makes 1 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=47788,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""cocoa"", ""instant chocolate"", ""baking powder"", ""nuts""]"
Rice Pudding,"[""1 c. cooked rice"", ""1 c. sugar"", ""raisins to suit, soaked and drained"", ""1 tsp. vanilla"", ""1 small can evaporated milk"", ""milk to fill 2 qt. casserole""]","[""Cook rice in microwave according to box directions."", ""Add rest of ingredients; sprinkle top with cinnamon and bake at 300\u00b0 to 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=740913,www.cookbooks.com,"[""rice"", ""sugar"", ""raisins"", ""vanilla"", ""milk"", ""milk""]"
Summer Salad,"[""1 (15 oz.) can crushed pineapple, drained"", ""1 pkg. miniature marshmallows"", ""1 (16 oz.) container cottage cheese (small curd)"", ""1 small container Cool Whip"", ""1 small can mandarin oranges, drained"", ""1/4 c. shredded coconut (optional)"", ""maraschino cherries (optional)""]","[""Combine all ingredients and chill at least 1 hour before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=427902,www.cookbooks.com,"[""pineapple"", ""marshmallows"", ""cottage cheese"", ""mandarin oranges"", ""coconut"", ""maraschino cherries""]"
Easy Taco Dip,"[""8 oz. cream cheese (can use light)"", ""1 can chili (no beans)"", ""shredded Cheddar cheese""]","[""Spread cream cheese in 9-inch pie plate."", ""Spread chili over cream cheese and sprinkle with Cheddar cheese."", ""Microwave for 5 minutes."", ""Serve with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=191242,www.cookbooks.com,"[""cream cheese"", ""chili"", ""Cheddar cheese""]"
Oven Fry Orange Roughy,"[""1 lb. orange roughy"", ""1/2 c. flour"", ""1 c. bread crumbs"", ""2 egg whites"", ""salt and pepper""]","[""Put bread crumbs in pan and toast at 375\u00b0 for 8 minutes."", ""Stir occasionally."", ""Put flour on a piece of wax paper, mixed with salt and pepper."", ""Beat egg white and place in shallow bowl."", ""Pat dry orange roughy and coat with flour, then egg white and then toasted bread crumbs."", ""Place fish on baking pan lined with foil and coat it with some vegetable oil."", ""Bake at 375\u00b0 for 8 minutes."", ""Turn over and bake another 6 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000475,www.cookbooks.com,"[""orange roughy"", ""flour"", ""bread crumbs"", ""egg whites"", ""salt""]"
Tuna-Noodle Casserole,"[""3 c. medium noodles (4 oz.)"", ""1 c. chopped celery"", ""1/4 c. chopped onion"", ""2 Tbsp. margarine or butter"", ""1 (10 3/4 oz.) can condensed Cheddar cheese soup"", ""3/4 c. milk"", ""1 (9 1/2 oz.) can tuna, drained and broken into chunks"", ""1/4 c. chopped pimento"", ""2 Tbsp. grated Parmesan cheese"", ""1 c. cooked vegetables (optional)""]","[""Cook noodles according to package directions; drain."", ""In a saucepan, cook celery and onion in margarine or butter until tender."", ""Stir in soup and milk."", ""Gently stir in tuna (and vegetables, if desired) and the cooked noodles."", ""Transfer to a 1 1/2-quart casserole. Sprinkle with Parmesan cheese. Bake at 375\u00b0 for 25 to 30 minutes or until heated through.""]",www.cookbooks.com/Recipe-Details.aspx?id=770594,www.cookbooks.com,"[""noodles"", ""celery"", ""onion"", ""margarine"", ""Cheddar cheese soup"", ""milk"", ""tuna"", ""pimento"", ""Parmesan cheese"", ""vegetables""]"
California Potato Casserole,"[""1 bag frozen hash browns"", ""2 c. shredded cheese (Cheddar)"", ""1/2 c. onion, chopped"", ""1 (8 oz.) sour cream"", ""1 stick butter, melted"", ""1 tsp. pepper"", ""1 can cream soup"", ""1 c. corn flakes or crackers, crushed""]","[""Combine all ingredients and top with crushed topping."", ""Bake in a 350\u00b0 oven for 45 minutes to 1 hour."", ""Put in a 9 x 13-inch pan. Good.""]",www.cookbooks.com/Recipe-Details.aspx?id=825344,www.cookbooks.com,"[""browns"", ""shredded cheese"", ""onion"", ""sour cream"", ""butter"", ""pepper"", ""cream soup"", ""corn flakes""]"
Strawberries And Cream,"[""2 c. fresh or frozen strawberries"", ""4 c. vanilla ice cream"", ""1 to 1 1/2 c. cream or milk"", ""5 oz. Amaretto""]","[""Alcohol may be omitted for wonderful strawberry shakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=290729,www.cookbooks.com,"[""frozen strawberries"", ""vanilla ice cream"", ""cream""]"
Pizza Sauce,"[""1 Tbsp. olive oil"", ""1 medium onion, finely chopped"", ""1 clove garlic, finely chopped"", ""1 1/3 c. fresh tomatoes, coarsely chopped"", ""2 Tbsp. tomato paste"", ""1 tsp. oregano"", ""1/2 tsp. each: basil, salt and sugar"", ""1/2 bay leaf""]","[""Saute onion in olive oil until transparent."", ""Add garlic and saute for 1 minute."", ""Stir in remaining ingredients."", ""Simmer at a very low heat, uncovered, for about 1 hour, stirring occasionally. Remove bay leaf."", ""Makes about 1 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=443921,www.cookbooks.com,"[""olive oil"", ""onion"", ""clove garlic"", ""fresh tomatoes"", ""tomato paste"", ""oregano"", ""basil"", ""bay leaf""]"
Banana Nut Bread,"[""1 Jiffy white or yellow cake mix"", ""1/3 c. oil"", ""1/3 c. sugar"", ""2 eggs"", ""2 ripe bananas, mashed"", ""1/4 c. nuts, chopped""]","[""Mix all ingredients together."", ""Bake at 350\u00b0 for 35 to 40 minutes in a greased loaf pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=234198,www.cookbooks.com,"[""white"", ""oil"", ""sugar"", ""eggs"", ""bananas"", ""nuts""]"
Chili Burgers,"[""4 lb. ground beef"", ""salt to taste"", ""4 Tbsp. vinegar"", ""2 Tbsp. sugar"", ""2 onions, chopped"", ""2 green peppers, chopped"", ""1 c. catsup"", ""2 pkg. hamburger buns""]","[""Brown meat, onions, peppers, salt, sugar and vinegar."", ""Add other ingredients and simmer 1 1/2 hours."", ""Serve on toasted buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=583124,www.cookbooks.com,"[""ground beef"", ""salt"", ""vinegar"", ""sugar"", ""onions"", ""green peppers"", ""catsup"", ""hamburger buns""]"
Peppercorn Chicken Breasts,"[""4 lg. chicken breast halves, skinned and boned"", ""1 Tbsp. crushed whole pink, green or Szechwan peppercorns"", ""2 tsp. butter"", ""1/2 c. dry sherry or orange juice"", ""1/2 cup whipping cream"", ""1/2 tsp. tarragon leaves""]","[""Place chicken between sheets of plastic wrap and pound with mallet."", ""Sprinkle with peppercorns."", ""Heat heavy nonstick skillet and add butter and chicken."", ""Cook, turning once, until done or about 5 minutes."", ""Remove chicken and keep warm."", ""Increase heat to high and add sherry or orange juice."", ""Whisk in the cream and tarragon."", ""Boil, stirring until sauce is glossy, thickened and reduced to about half the amount."", ""Spoon sauce over chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=1084489,www.cookbooks.com,"[""chicken breast halves"", ""whole pink"", ""butter"", ""sherry"", ""whipping cream"", ""tarragon leaves""]"
Oatmeal Bread,"[""2 pkg. dry yeast"", ""1/4 c. lukewarm water"", ""2 c. boiling water"", ""1 1/2 c. oatmeal"", ""2 Tbsp. shortening"", ""1/4 c. brown sugar"", ""1/4 c. molasses"", ""1 1/2 tsp. salt"", ""1 c. cold water"", ""6 to 7 c. flour""]","[""Mix yeast in warm water."", ""Set aside."", ""To the boiling water, add oatmeal, shortening, brown sugar, molasses and salt and mix. Add cold water."", ""When mixture is cooled to lukewarm, add yeast mixture."", ""Mix in flour."", ""Knead on floured board."", ""Set to rise in warm place until double in bulk (1 hour)."", ""Punch down; shape into loaves and let rise again."", ""Bake at 350\u00b0 for about 50 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=328222,www.cookbooks.com,"[""yeast"", ""water"", ""boiling water"", ""oatmeal"", ""shortening"", ""brown sugar"", ""molasses"", ""salt"", ""cold water"", ""flour""]"
Funnel Cakes,"[""2 c. milk"", ""2 eggs"", ""1/2 tsp. baking powder"", ""pinch salt"", ""2 1/2 c. flour""]","[""Beat eggs well and add milk."", ""Sift salt and baking powder into a little flour."", ""Add to the egg and milk mixture."", ""Continue adding flour until you have a thin batter."", ""Heat oil in 1/2 - 1 inch pan."", ""Put butter into funnel and then into oil."", ""Start in the center of the skillet and going around and round making the size and shape of your choice."", ""Serve with powdered sugar or syrup.""]",www.cookbooks.com/Recipe-Details.aspx?id=132743,www.cookbooks.com,"[""milk"", ""eggs"", ""baking powder"", ""salt"", ""flour""]"
Caramel Corn,"[""1 (14 oz.) pkg. caramels"", ""1/4 c. milk"", ""2 qt. popped popcorn""]","[""Combine caramels and milk in top of a double boiler."", ""Heat over boiling water until smooth and creamy."", ""Stir occasionally; remove from heat."", ""Drizzle over popcorn.""]",www.cookbooks.com/Recipe-Details.aspx?id=942257,www.cookbooks.com,"[""caramels"", ""milk"", ""popcorn""]"
Apricot Nut Bread,"[""3/4 c. sugar"", ""1 egg"", ""1 1/4 c. milk"", ""3 c. Bisquick mix"", ""1 c. finely chopped apricots"", ""1 1/2 c. chopped nuts""]","[""Preheat oven to 350\u00b0."", ""Grease loaf pan (9 x 5 x 3-inch)."", ""Mix the first 4 ingredients; beat hard for 30 seconds."", ""Stir in apricots and nuts."", ""Pour into pan; bake for 45 to 50 minutes, or until cake tester stuck in middle comes out clean."", ""A crack in top is typical."", ""Cool before slicing.""]",www.cookbooks.com/Recipe-Details.aspx?id=333429,www.cookbooks.com,"[""sugar"", ""egg"", ""milk"", ""Bisquick mix"", ""apricots"", ""nuts""]"
2 Baked Pie Shells(Fruit Pie)  ,"[""1 1/2 c. sugar"", ""4 Tbsp. cornstarch"", ""2 c. water"", ""1 box Jell-O (strawberry)"", ""4 c. uncooked strawberries""]","[""Boil the first 3 ingredients 5"", ""minutes or until thick."", ""Stir in the Jell-O and boil 1 minute."", ""For strawberry pie, use the 4 cups uncooked strawberries and stir into the mixture."", ""Pour into shells and chill."", ""Use Cool Whip for topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=1044880,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""water"", ""O"", ""uncooked strawberries""]"
Coca-Cola Cake,"[""1/2 c. Wesson oil"", ""1/4 c. cocoa"", ""1 stick margarine"", ""1 c. Coke"", ""1 1/2 c. miniature marshmallows"", ""2 c. flour"", ""2 c. sugar"", ""2 eggs"", ""1 tsp. soda"", ""1 tsp. vanilla"", ""1 c. milk"", ""1/4 c. Hershey's cocoa"", ""1 stick margarine"", ""7 Tbsp. Coke"", ""1 box powdered sugar"", ""1 tsp. vanilla"", ""nuts""]","[""Bring first 4 ingredients to a boil."", ""Remove from heat, add marshmallows and stir until melted."", ""Mix ingredients (flour through milk)."", ""Add cocoa mixture."", ""Pour in 9 x 13-inch greased pan."", ""Bake 45 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1053307,www.cookbooks.com,"[""Wesson oil"", ""cocoa"", ""margarine"", ""marshmallows"", ""flour"", ""sugar"", ""eggs"", ""soda"", ""vanilla"", ""milk"", ""cocoa"", ""margarine"", ""powdered sugar"", ""vanilla"", ""nuts""]"
El-Granda,"[""1 lb. ground beef"", ""1 can Cheddar cheese soup"", ""1/4 c. milk"", ""1 pkg. chili seasoning"", ""1 large pkg. saffron yellow rice"", ""1 large can tomatoes""]","[""Brown meat, then drain."", ""Pour cheese soup, milk, chili seasoning and tomatoes and the juice into meat."", ""Simmer while the yellow rice is cooking."", ""Cook the rice as directed on the bag. When the rice has cooked, add to the meat mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=657173,www.cookbooks.com,"[""ground beef"", ""Cheddar cheese soup"", ""milk"", ""chili seasoning"", ""saffron yellow rice"", ""tomatoes""]"
Kiss Cakes,"[""4 egg whites"", ""2 c. fine granulated sugar"", ""1 Tbsp. cornstarch"", ""dash of salt"", ""1 tsp. vanilla"", ""3 drops almond extract"", ""1 c. pecans, chopped""]","[""Beat egg whites very stiff; add sugar a little at a time. This is important."", ""Sprinkle in cornstarch and salt; add flavorings and pecans a few at a time."", ""Drop mixture by tablespoon onto a cookie sheet lined with brown paper."", ""Bake at 300\u00b0 for 45 minutes."", ""They are done when you can lift them from the paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=296121,www.cookbooks.com,"[""egg whites"", ""sugar"", ""cornstarch"", ""salt"", ""vanilla"", ""pecans""]"
Pickles,"[""2 gal. cucumbers"", ""1 gal. vinegar"", ""1 box alum"", ""2 c. salt"", ""1 gal. water""]","[""First Day:"", ""Pour boiling water with salt over cucumbers; let stand 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=602161,www.cookbooks.com,"[""cucumbers"", ""vinegar"", ""alum"", ""salt"", ""water""]"
Sunshine Chocolate Cake,"[""4 1/2 c. flour"", ""3 1/2 c. sugar"", ""1 c. cocoa"", ""3/4 tsp. baking powder"", ""3 1/2 tsp. baking soda"", ""2 tsp. salt"", ""1 1/3 c. lard"", ""2 1/2 c. water"", ""6 eggs"", ""1 tsp. vanilla""]","[""Mix all together."", ""Makes a large cake."", ""Bake at 350\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=984370,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""baking powder"", ""baking soda"", ""salt"", ""lard"", ""water"", ""eggs"", ""vanilla""]"
Red Lobster Cheese-Garlic Biscuits,"[""2 c. buttermilk baking mix"", ""2/3 c. milk"", ""1/2 c. shredded Cheddar cheese"", ""1/4 c. butter or margarine, melted"", ""1/2 tsp. garlic powder""]","[""Combine butter or margarine and garlic powder."", ""Brush over warm biscuits before removing from cookie sheet."", ""Serve warm. Makes 10 to 12 biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=522303,www.cookbooks.com,"[""buttermilk baking mix"", ""milk"", ""Cheddar cheese"", ""butter"", ""garlic powder""]"
Cherry Fluff,"[""1 can cherry pie filling"", ""1 small can crushed pineapple, drained"", ""1 (8 oz.) carton Cool Whip"", ""1 (14 oz.) can condensed milk"", ""1 c. or less to taste chopped nuts""]","[""Mix all ingredients together."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=617220,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""condensed milk"", ""nuts""]"
Cream Puffs,"[""1/2 c. shortening"", ""1 c. boiling water"", ""1 c. sifted flour"", ""1 tsp. salt"", ""4 eggs""]","[""Add shortening to boiling water and bring to a boil."", ""Remove from heat."", ""Add flour and salt all at once and stir vigorously until ball forms in center of pan."", ""Cool slightly."", ""Add unbeaten eggs, one at a time, beating thoroughly after each egg."", ""Mixture should be very stiff."", ""Shape on greased cookie sheet by dropping from spoon or pastry bag."", ""Bake."", ""Cook medium size (3-inch) for 10 minutes at 450\u00b0 and 20 minutes at 350\u00b0."", ""Cool."", ""Cut slice off top. Fill with cream, ice cream or pudding."", ""Yield: 18 medium-size.""]",www.cookbooks.com/Recipe-Details.aspx?id=972500,www.cookbooks.com,"[""shortening"", ""boiling water"", ""flour"", ""salt"", ""eggs""]"
Pecan Pie,"[""1 c. brown sugar"", ""1 c. corn syrup or molasses"", ""3/4 c. pecans"", ""3 eggs, beaten"", ""1 tsp. vanilla"", ""1 Tbsp. butter""]","[""Mix all ingredients together and pour into pie shell."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=968835,www.cookbooks.com,"[""brown sugar"", ""corn syrup"", ""pecans"", ""eggs"", ""vanilla"", ""butter""]"
Savory Pot Roast,"[""2 Tbsp. vegetable oil"", ""3 1/2 to 4 lb. beef round or chuck pot roast"", ""1 can cream of mushroom soup"", ""1 pouch dry onion soup and recipe mix"", ""1 1/4 c. water"", ""6 medium potatoes, quartered"", ""6 carrots, cut into 2-inch pieces"", ""2 Tbsp. all-purpose flour""]","[""In a 6-quart Dutch oven, in hot oil, brown roast."", ""Spoon off fat."", ""Add mushroom soup, onion soup mix and 1 cup water."", ""Cover; cook over low heat for 2 hours."", ""Add vegetables."", ""Cover and cook 45 minutes or until roast and vegetables are fork-tender, stirring occasionally."", ""Remove roast and vegetables."", ""Stir together flour and remaining 1/4 cup water until smooth."", ""Gradually stir into soup mixture."", ""Cook until mixture boils and thickens, stirring constantly.""]",www.cookbooks.com/Recipe-Details.aspx?id=867738,www.cookbooks.com,"[""vegetable oil"", ""beef round"", ""cream of mushroom soup"", ""onion soup"", ""water"", ""potatoes"", ""carrots"", ""flour""]"
Hot Tomato Sauce,"[""20 c. tomatoes with juice"", ""4 bell peppers, chopped"", ""4 jalapeno peppers, chopped"", ""4 Tbsp. salt"", ""4 c. cider vinegar"", ""6 onions, chopped"", ""4 hot peppers, chopped"", ""2 Tbsp. celery seed"", ""1/2 c. brown sugar""]","[""Mix together and cook until thick."", ""Put in hot pint jars and seal."", ""Hot bath for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=493889,www.cookbooks.com,"[""tomatoes"", ""bell peppers"", ""peppers"", ""salt"", ""cider vinegar"", ""onions"", ""hot peppers"", ""celery"", ""brown sugar""]"
Pasta Salad,"[""16 oz. box pasta"", ""8 oz. bottle Wishbone Italian Dressing"", ""1 pkg. dry Good Seasons Italian mix (red label)"", ""3 Tbsp. McCormick Salad supreme"", ""1 small onion, chopped fine"", ""1 small green pepper chopped fine"", ""1 small tomato chopped""]","[""Cook pasta, drain, add other ingredients, mix together and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=98077,www.cookbooks.com,"[""pasta"", ""bottle Wishbone Italian Dressing"", ""Italian mix"", ""Salad supreme"", ""onion"", ""green pepper"", ""tomato""]"
Peanut Butter Brownies,"[""1 1/4 c. white sugar"", ""1 1/4 c. brown sugar"", ""1 1/4 sticks margarine"", ""3 eggs"", ""3/4 c. peanut butter (crunchy)"", ""2 1/2 c. plain flour"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 1/2 tsp. vanilla""]","[""Mix by hand."", ""Pat into a 9 x 12-inch pan and 1 smaller pan, 8 x 8-inch."", ""Bake at 275\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=736603,www.cookbooks.com,"[""white sugar"", ""brown sugar"", ""margarine"", ""eggs"", ""peanut butter"", ""flour"", ""baking powder"", ""salt"", ""vanilla""]"
Vicki'S Coffee Cake,"[""2/3 c. brown sugar"", ""2/3 c. flour"", ""1 tsp. cinnamon"", ""4 Tbsp. margarine"", ""8 oz. cream cheese"", ""1 1/4 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""1/4 c. milk"", ""1/2 c. margarine""]","[""Cream the margarine, cream cheese and sugar."", ""Add eggs and vanilla; beat well."", ""Sift together the flour, baking powder, baking soda and salt."", ""Add alternately with milk, mixing well after each addition. Pour into a greased and floured 13 x 9-inch pan."", ""Sprinkle with crumb topping."", ""Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=927991,www.cookbooks.com,"[""brown sugar"", ""flour"", ""cinnamon"", ""margarine"", ""cream cheese"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""milk"", ""margarine""]"
Bubblin' Party Punch,"[""1 pkg. orange gelatin"", ""1 1/2 c. sugar"", ""2 c. boiling water"", ""46 oz. can pineapple juice, chilled"", ""2 c. lemon juice"", ""1 qt. orange sherbet"", ""32 oz. bottle club soda, chilled""]","[""In bowl, dissolve gelatin and sugar in water; set aside."", ""In large bowl, combine pineapple juice, lemon juice and gelatin mixture."", ""Chill."", ""Just before serving, pour juice mixture into punch bowl; add sherbet and club soda."", ""Makes 3 1/2 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=699552,www.cookbooks.com,"[""orange gelatin"", ""sugar"", ""boiling water"", ""pineapple juice"", ""lemon juice"", ""orange sherbet"", ""club soda""]"
Posh Squash,"[""2 lb. barely cooked squash, drained"", ""2 eggs"", ""1 c. mayonnaise"", ""1 c. Parmesan cheese"", ""1 medium onion, chopped"", ""1/4 c. chopped green pepper"", ""salt and pepper to taste""]","[""Beat eggs and add mayonnaise."", ""Add other ingredients and mix. Place in greased casserole and bake at 350\u00b0 until bubbly."", ""Can be frozen and cooked in frozen state at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=564480,www.cookbooks.com,"[""eggs"", ""mayonnaise"", ""Parmesan cheese"", ""onion"", ""green pepper"", ""salt""]"
Tomato Soup Cake(Spice Cake)  ,"[""3/4 c. Crisco"", ""1 1/2 c. sugar"", ""1 can of tomato soup"", ""3/4 c. water"", ""1 tsp. baking soda"", ""3 c. flour"", ""3/4 tsp. salt"", ""3 tsp. baking powder"", ""1 1/2 tsp. cinnamon"", ""1 tsp. cloves"", ""1 1/2 tsp. nutmeg"", ""1 1/2 c. raisins"", ""1 1/2 c. chopped nuts""]","[""Blend Crisco and sugar."", ""Combine soup with water and soda and add to the Crisco mixture alternating with sifted dry ingredients. Stir in raisins and nuts."", ""Bake at 350\u00b0 for about 1 hour."", ""Cool and Frost""]",www.cookbooks.com/Recipe-Details.aspx?id=46941,www.cookbooks.com,"[""Crisco"", ""sugar"", ""tomato soup"", ""water"", ""baking soda"", ""flour"", ""salt"", ""baking powder"", ""cinnamon"", ""cloves"", ""nutmeg"", ""raisins"", ""nuts""]"
Borscht,"[""4 to 6 chicken thighs and legs"", ""1 c. dry beans"", ""1 can sliced beets"", ""1/2 stick margarine (1/4 c.)"", ""1 large green pepper"", ""1 large onion"", ""1 large carrot"", ""1/2 head cabbage"", ""5 to 7 potatoes"", ""1/2 bunch fresh parsley"", ""2 cloves garlic"", ""salt"", ""1 c. tomato juice"", ""3 bay leaves"", ""sour cream or mayo (optional)""]","[""Fill big pot with hot water."", ""Put in chicken and dry beans. Pour in beet juice from can."", ""Cut beets into narrow strips and add to water before it boils."", ""Bring to boil and cook 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=886152,www.cookbooks.com,"[""chicken"", ""beans"", ""beets"", ""margarine"", ""green pepper"", ""onion"", ""carrot"", ""cabbage"", ""potatoes"", ""parsley"", ""garlic"", ""salt"", ""tomato juice"", ""bay leaves"", ""sour cream""]"
Puppy Chow,"[""1 box Rice Chex"", ""2 c. chocolate chips"", ""1 stick butter"", ""1 c. creamy peanut butter""]","[""Melt butter, chocolate chips and peanut butter together in a saucepan."", ""Pour hot mixture over cereal."", ""Stir well to coat cereal."", ""Put 2 cups or more powdered sugar in grocery bag."", ""Pour in cereal mixture and shake."", ""May need hand to coat pieces well. Pour onto waxed paper."", ""Break apart pieces."", ""Store in sealed container.""]",www.cookbooks.com/Recipe-Details.aspx?id=814587,www.cookbooks.com,"[""chocolate chips"", ""butter"", ""peanut butter""]"
Rainbow Twirls Alfredo,"[""1/4 c. butter"", ""3/4 c. grated Parmesan cheese"", ""1/2 c. whipping cream"", ""2 Tbsp. parsley, chopped"", ""1 (12 oz.) pkg. uncooked rainbow twirls""]","[""Cook pasta according to directions; drain."", ""Meanwhile, in small saucepan, melt butter over medium heat."", ""Gradually stir in cheese, then cream until well blended."", ""Continue heating sauce, stirring constantly, just to boiling point."", ""Remove from heat. Stir in parsley and toss with hot, cooked pasta."", ""Serve."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=895052,www.cookbooks.com,"[""butter"", ""Parmesan cheese"", ""whipping cream"", ""parsley"", ""twirls""]"
Apple Honey Cake,"[""3 c. flour"", ""1 tsp. cinnamon"", ""1 tsp. soda"", ""1 tsp. salt"", ""3 eggs, slightly beaten"", ""1 1/4 c. oil"", ""1/2 c. honey"", ""2 c. sugar"", ""1 c. chopped nuts"", ""3 c. fresh apples"", ""1 tsp. vanilla""]","[""Mix flour, cinnamon, soda and salt together and add slightly beaten eggs."", ""Add oil, honey and sugar."", ""Cream and add to flour mixture."", ""Fold in chopped nuts, fresh apples and vanilla."", ""Bake at 350\u00b0 for 1 hour and 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1025797,www.cookbooks.com,"[""flour"", ""cinnamon"", ""soda"", ""salt"", ""eggs"", ""oil"", ""honey"", ""sugar"", ""nuts"", ""fresh apples"", ""vanilla""]"
Cinnamon Caramel Rolls,"[""2 loaves frozen bread"", ""1/2 c. butter"", ""1/2 tsp. cinnamon"", ""1 c. brown sugar (I use 1/2 c.)"", ""1/2 c. white sugar"", ""3/4 to 1 c. ice cream""]","[""Thaw bread slightly."", ""Cut in half and then in half again (lengthwise). Cut into cubes and roll in sugar and cinnamon."", ""Put in well-greased 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=565356,www.cookbooks.com,"[""bread"", ""butter"", ""cinnamon"", ""brown sugar"", ""white sugar"", ""cream""]"
Mexican Spaghetti,"[""2 lb. ground beef"", ""1/2 c. chopped green pepper"", ""salt and pepper to taste"", ""1 Tbsp. ground red pepper"", ""1 (15 oz.) can tomatoes"", ""1 (15 oz.) can tomato sauce"", ""1/2 c. chopped onion"", ""2 c. shredded cheese"", ""1 (7 oz.) box spaghetti, cooked""]","[""Brown meat, onion and green pepper in skillet."", ""Drain."", ""Add remaining ingredients except cheese."", ""Simmer for 10 minutes."", ""Pour into a 9 x 13-inch buttered casserole dish."", ""Bake for 20 minutes at 400\u00b0."", ""Top with cheese and return to oven until melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=870253,www.cookbooks.com,"[""ground beef"", ""green pepper"", ""salt"", ""ground red pepper"", ""tomatoes"", ""tomato sauce"", ""onion"", ""shredded cheese""]"
Buttermilk Brownies,"[""2 c. flour"", ""2 c. sugar"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""2 stick butter"", ""4 Tbsp. cocoa"", ""1 c. water"", ""2 eggs"", ""1/2 c. buttermilk"", ""1 tsp. vanilla"", ""Nuts (optional)""]","[""Combine flour, sugar, baking soda and salt, set aside. Bring butter, cocoa and water to a boil."", ""Add dry ingredients. Add eggs, buttermilk, vanilla and nuts."", ""Mix well; pour into well-greased 11 x 16-inch pan."", ""Bake at 350\u00b0 for 20 minutes. (Do not over-bake.)""]",www.cookbooks.com/Recipe-Details.aspx?id=14491,www.cookbooks.com,"[""flour"", ""sugar"", ""baking soda"", ""salt"", ""butter"", ""cocoa"", ""water"", ""eggs"", ""buttermilk"", ""vanilla""]"
No Fail Biscuits,"[""2 c. self-rising flour"", ""1/4 tsp. baking soda"", ""1/2 c. Crisco"", ""3/4 c. buttermilk""]","[""Mix together flour and soda."", ""Add with fork until the consistency of corn meal the Crisco."", ""Mix in the buttermilk."", ""Roll or pat out dough."", ""Cut out biscuits and bake at 450\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=998080,www.cookbooks.com,"[""flour"", ""baking soda"", ""Crisco"", ""buttermilk""]"
Willie Mae'S Cabbage With Tomato And Bacon,"[""1 medium size cabbage"", ""lite salt"", ""pepper"", ""1/2 c. tomato juice"", ""3 slices bacon"", ""1 Tbsp. chopped parsley""]","[""Boil the cabbage until tender."", ""Drain, chop and add salt and pepper."", ""Simmer the mixture in tomato juice for about 20 minutes. Fry bacon over medium-high heat until crisp."", ""Crumble the bacon over the cabbage and sprinkle with the chopped parsley just before setting it on the table.""]",www.cookbooks.com/Recipe-Details.aspx?id=339487,www.cookbooks.com,"[""cabbage"", ""salt"", ""pepper"", ""tomato juice"", ""bacon"", ""parsley""]"
Spanish Rice,"[""2 1/2 c. cooked rice"", ""2 Tbsp. butter or margarine"", ""1 small onion, chopped"", ""1/4 c. chopped green pepper"", ""2 c. canned or cooked tomatoes"", ""1/4 c. chopped celery"", ""F.G. pepper"", ""1/2 tsp. salt"", ""1/3 c. grated sharp cheese""]","[""Heat 2\ttablespoons"", ""butter"", ""or"", ""margarine"", ""in skillet. Saute 1 chopped onion, 1/4 cup green pepper and 1/4 cup celery for 5 minutes."", ""Add"", ""2"", ""1/2 cups cooked rice, 2 cups tomatoes, 1/2 teaspoon salt"", ""and\tF.G."", ""pepper."", ""Bring"", ""to"", ""the"", ""boiling point. Simmer gently for 5 minutes."", ""Add 1/3 cup grated sharp cheese and serve."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=633421,www.cookbooks.com,"[""rice"", ""butter"", ""onion"", ""green pepper"", ""tomatoes"", ""celery"", ""pepper"", ""salt"", ""cheese""]"
"""Buckeyes""","[""1 lb. margarine"", ""2 lb. peanut butter"", ""3 lb. powdered sugar"", ""3 pkg. chocolate chips"", ""1 cake paraffin""]","[""Melt oleo and peanut butter (slow)."", ""Add sugar."", ""Shape into balls."", ""Melt chips and paraffin in double boiler."", ""Dip balls into chocolate mixture."", ""Put on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=330374,www.cookbooks.com,"[""margarine"", ""peanut butter"", ""powdered sugar"", ""chocolate chips"", ""cake paraffin""]"
Ice Cream,"[""3 c. milk"", ""3/4 c. sugar"", ""1/2 tsp. salt"", ""1 1/2 Tbsp. vanilla"", ""3 eggs""]","[""Beat together and let freeze until soft."", ""Beat again."", ""Eat or freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=952930,www.cookbooks.com,"[""milk"", ""sugar"", ""salt"", ""vanilla"", ""eggs""]"
Fanny Farmer Fudge,"[""4 1/2 c. sugar"", ""14 oz. can Carnation milk"", ""1/2 lb. butter"", ""3 Tbsp. vanilla"", ""18 oz. semi-sweet chocolate chips""]","[""Mix sugar and milk in a large saucepan and bring mixture to boil; cook 8 minutes, stirring constantly."", ""Use a wooden spoon to stir."", ""Remove from heat and add butter, vanilla and chocolate chips."", ""Stir until thick and let cool, about 15 minutes."", ""Add walnuts and pecans, if desired."", ""Pour into buttered 10 x 14-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=242554,www.cookbooks.com,"[""sugar"", ""Carnation milk"", ""butter"", ""vanilla"", ""semi-sweet chocolate chips""]"
Strawberry Salad,"[""1 large box strawberry Jell-O"", ""2 c. hot water"", ""1 pkg. frozen strawberries"", ""1 can crushed pineapple"", ""3 mashed bananas"", ""1 c. pecans, chopped"", ""1 small carton sour cream""]","[""Dissolve Jell-O in hot water."", ""Add all ingredients, except sour cream."", ""Let chill until lumpy."", ""Put 1/2 mixture into a square Pyrex dish."", ""Spread on sour cream, then put rest of the mixture on top."", ""Let set in refrigerator until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1062133,www.cookbooks.com,"[""O"", ""water"", ""frozen strawberries"", ""pineapple"", ""bananas"", ""pecans"", ""sour cream""]"
Taffy,"[""2 c. sugar"", ""1/2 c. white vinegar"", ""1/2 c. light corn syrup"", ""1/4 tsp. cream of tartar"", ""1/2 tsp. butter or margarine"", ""1 tsp. vanilla extract""]","[""Butter a large baking sheet."", ""In a black iron pot (about 2 quart size), combine the sugar, vinegar, corn syrup, cream of tartar and butter."", ""Bring to a boil and cook until it reaches 250 degrees on a candy thermometer."", ""Remove from heat and quickly stir in the vanilla extract."", ""Immediately pour into baking pan. Allow to cool slightly until the edges become firm enough to pull toward the center of the pan."", ""Continue pulling edges toward the center until mixture is firm enough to handle."", ""This mixture will be very hot, so be careful when handling it. Don't butter your hands because this makes it difficult to pull the taffy."", ""The taffy, when ready to be pulled, should not stick to your hands."", ""If it does, you can rub a little cornstarch onto the palms of your hands.""]",www.cookbooks.com/Recipe-Details.aspx?id=109202,www.cookbooks.com,"[""sugar"", ""white vinegar"", ""light corn syrup"", ""cream of tartar"", ""butter"", ""vanilla extract""]"
Snickerdoodles,"[""1 c. butter, soft"", ""1 1/2 c. sugar"", ""2 eggs"", ""2 3/4 c. flour"", ""2 tsp. cream of tartar"", ""1 tsp. baking soda"", ""1/2 tsp. salt""]","[""This dough will be stiff."", ""Roll in walnut size balls."", ""Roll in 1/2 cup of sugar and 1 teaspoon of cinnamon."", ""Grease a cookie sheet."", ""Place on cookie sheet and bake at 350\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=373721,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""cream of tartar"", ""baking soda"", ""salt""]"
Sweet Potato Casserole,"[""3 c. sweet potatoes (about 4 large ones)"", ""1/2 c. sugar"", ""1/2 c. butter"", ""2 eggs, beaten"", ""1 tsp. vanilla"", ""1/3 c. milk""]","[""Boil and mash potatoes."", ""Mix in sugar, butter, eggs, vanilla and milk."", ""Place in 13 x 9-inch baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=643819,www.cookbooks.com,"[""sweet potatoes"", ""sugar"", ""butter"", ""eggs"", ""vanilla"", ""milk""]"
Monster Cookies,"[""2 sticks butter or margarine"", ""1 lb. brown sugar"", ""2 c. sugar"", ""9 c. Quaker oats (old-fashion)"", ""2 c. (12 oz.) chocolate chips"", ""1 1/2 lb. peanut butter (creamy)"", ""1 large bag M&M's (for tops)"", ""6 eggs (one at a time)"", ""2 tsp. Karo syrup"", ""2 tsp. vanilla"", ""4 tsp. baking powder"", ""2 c. M&M's (plain)""]","[""Cream the first 3 ingredients, then gradually beat in eggs. Add Karo syrup and vanilla, mixing well. Add peanut butter, mixing well with beater. In separate bowl, blend oats and baking soda together. (Put oats in bowl first, baking soda will stick to bottom of bowl.) Add this mixture gradually to peanut butter mixture, mixing well (with spoon, not beater). Add chocolate chips and M&M's, blending them throughout dough. Drop by heaping spoonfuls onto ungreased cookie sheet. Press several M&M's onto tops of each cookie. Bake 10 to 12 minutes. Cool on cookie sheet 5 to 10 minutes. Move to paper towels on table or counter.""]",www.cookbooks.com/Recipe-Details.aspx?id=15295,www.cookbooks.com,"[""butter"", ""brown sugar"", ""sugar"", ""oats"", ""chocolate chips"", ""peanut butter"", ""eggs"", ""syrup"", ""vanilla"", ""baking powder""]"
The Best Bran Muffins(For The Microwave)  ,"[""4 eggs"", ""1 qt. buttermilk"", ""5 c. flour (white or whole-wheat)"", ""3 c. sugar (white or brown)"", ""5 tsp. soda"", ""2 tsp. salt"", ""1 c. oil"", ""1 (15 oz.) box Raisin Bran"", ""3/4 c. sugar"", ""1 c. warm water (not hot)"", ""3 Tbsp. instant potatoes""]","[""Mix well and add to starter, stirring well. Let stand out of the refrigerator all day, 8 to 12 hours. This does not rise; only bubbles. Take out one cup to use in making bread and return remainder starter to refrigerator for 3 to 5 days and feed again. If not making bread after feeding, throw 1 cup away or give to a friend. Store starter in a Cool Whip container with slits in the lid or use a glass jar with lid not screwed down.""]",www.cookbooks.com/Recipe-Details.aspx?id=103751,www.cookbooks.com,"[""eggs"", ""buttermilk"", ""flour"", ""sugar"", ""soda"", ""salt"", ""oil"", ""sugar"", ""warm water"", ""potatoes""]"
Lemon Herb Marinated Chicken,"[""2 Tbsp. Mazola Right Blend"", ""1 Tbsp. lemon juice"", ""1/2 tsp. rosemary or tarragon, crushed"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 lb. boneless, skinless chicken breast halves""]","[""In a cup, mix the first 5 ingredients; pour over chicken. Cover; let stand at room temperature no longer than 30 minutes, turning once."", ""Broil 10 minutes, or until thoroughly cooked, turning once."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=781608,www.cookbooks.com,"[""lemon juice"", ""rosemary"", ""salt"", ""pepper"", ""chicken""]"
Baked Fish,"[""3 or 4 servings bass or Walleye fillet"", ""2 eggs, beaten"", ""3 Tbsp. A.1. sauce"", ""10 to 15 Ritz crackers"", ""2 Tbsp. oil""]","[""Clean and dry fish."", ""Mix eggs and A.1. sauce."", ""Marinate fish in sauce 10 minutes."", ""Crush crackers fine and coat fish."", ""Place fish fillets on oiled heavy foil."", ""Bake 8 minutes at 400\u00b0."", ""Turn on broiler and broil fish 8 to 10 minutes until lightly browned and fish are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=368938,www.cookbooks.com,"[""eggs"", ""sauce"", ""crackers"", ""oil""]"
Cathy'S Broccoli Salad,"[""1 head broccoli"", ""1 head cauliflower"", ""1 purple onion"", ""1 bag grated cheese"", ""1 c. mayonnaise"", ""1/4 c. sugar"", ""2 Tbsp. red wine vinegar""]","[""Wash broccoli and cauliflower."", ""Break into small pieces."", ""Chop onion."", ""Add cheese."", ""Mix mayonnaise, sugar and vinegar in small bowl until creamy."", ""Pour over salad ingredients."", ""Stir until coated."", ""Chill for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=744996,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""purple onion"", ""grated cheese"", ""mayonnaise"", ""sugar"", ""red wine vinegar""]"
Buffalo Wing Spaghetti,"[""1 lb. spaghetti"", ""1 jar meatless sauce"", ""1 1/2 tsp. oregano"", ""1 1/2 tsp. parsley"", ""1 1/2 tsp. basil"", ""2 cooked chicken breasts, cut into strips"", ""1 tsp. Tabasco sauce"", ""3/4 c. Blue cheese dressing""]","[""Place all ingredients into saucepan, except spaghetti."", ""Heat and simmer about 10 minutes."", ""Stir thoroughly."", ""Boil spaghetti and drain."", ""Serve on top of spaghetti.""]",www.cookbooks.com/Recipe-Details.aspx?id=296877,www.cookbooks.com,"[""spaghetti"", ""meatless sauce"", ""oregano"", ""parsley"", ""basil"", ""chicken breasts"", ""Tabasco sauce"", ""cheese dressing""]"
Potato Salad,"[""5 to 6 medium potatoes"", ""1 c. chopped onion"", ""1/2 c. chopped celery"", ""2 hard-boiled eggs, chopped"", ""1/4 c. chopped sweet pickles"", ""1 c. mayonnaise"", ""1 Tbsp. vinegar"", ""1 tsp. salt"", ""1 tsp. sugar"", ""1 tsp. sweet pickle juice"", ""1 tsp. mustard"", ""freshly ground black pepper""]","[""Boil potatoes in well salted water; cool."", ""Peel and cube potatoes."", ""Place in large bowl with next 4 ingredients."", ""Mix together remaining ingredients until smooth."", ""Pour over potato mixture and toss to coat well."", ""Cover and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=365679,www.cookbooks.com,"[""potatoes"", ""onion"", ""celery"", ""eggs"", ""sweet pickles"", ""mayonnaise"", ""vinegar"", ""salt"", ""sugar"", ""sweet pickle juice"", ""mustard"", ""freshly ground black pepper""]"
Lemon Cheesecake,"[""1 large pkg. cream cheese"", ""1 c. sugar"", ""1 pkg. lemon jello"", ""1 c. boiling water"", ""1 can evaporated milk, chilled"", ""15 graham crackers, crushed"", ""1 heaping Tbsp. xxxx powdered sugar"", ""1 melted block margarine""]","[""Save 1 cup of graham crackers, crushed, for topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079145,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""lemon jello"", ""boiling water"", ""milk"", ""crackers"", ""sugar"", ""margarine""]"
Pineapple Sweet Potatoes,"[""1 large can sweet potatoes"", ""1 large egg"", ""1 small can chunk pineapple"", ""1/2 tsp. salt""]","[""Drain"", ""potatoes and pineapple;\tsave"", ""pineapple"", ""juice. Mash potatoes; add salt and beaten"", ""egg."", ""Create"", ""potato balls with pineapple in center."", ""Roll\tballs"", ""in crushed cornflakes. Place in a greased baking dish;"", ""add sauce"", ""and"", ""bake"", ""at 350\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=757199,www.cookbooks.com,"[""sweet potatoes"", ""egg"", ""pineapple"", ""salt""]"
Chocolate Mousse Pie,"[""1 (9-inch) graham cracker crust"", ""1 pkg. Baker's German's sweet cooking and eating chocolate"", ""3 Tbsp. water"", ""1 tsp. instant coffee"", ""1 tsp. vanilla"", ""1 pt. heavy sweet cream"", ""bitter chocolate shavings""]","[""Melt bar of chocolate with 3 tablespoons of water over low heat."", ""Stir constantly until chocolate is melted."", ""Add instant coffee and let cool."", ""Add vanilla."", ""Whip 1 1/2 cups heavy cream to medium consistency."", ""Fold chocolate mixture into cream."", ""Pour into pie shell and chill."", ""Garnish with bitter chocolate shavings.""]",www.cookbooks.com/Recipe-Details.aspx?id=558179,www.cookbooks.com,"[""graham cracker crust"", ""chocolate"", ""water"", ""instant coffee"", ""vanilla"", ""heavy sweet cream"", ""bitter chocolate shavings""]"
Bacon And Peanut Butter Sandwich Filling,"[""1 lb. bacon"", ""1 (12 oz.)) jar Skippy peanut butter""]","[""Cut bacon fine and fry until crisp and brown."", ""Drain on paper towel."", ""Have peanut butter stand in hot water about 15 minutes so it can be removed easily to a bowl."", ""Mix it with the bacon and return to jar."", ""There may be some left over, so put it in a small covered container."", ""Makes one jar plus.""]",www.cookbooks.com/Recipe-Details.aspx?id=174640,www.cookbooks.com,"[""bacon"", ""peanut butter""]"
Slavic Oven Stew,"[""3 medium potatoes, peeled and sliced"", ""1 large onion, sliced"", ""1 large green pepper, sliced"", ""1/2 c. uncooked rice"", ""margarine"", ""salt and pepper"", ""1 can tomatoes"", ""8 to 10 pork chops"", ""1 small can tomato sauce""]","[""Trim fat and bone from pork chops."", ""Layer first 7 ingredients in large baking dish in order given in recipe."", ""Arrange pork chops on top."", ""Sprinkle with salt and pepper and pour 1 small can tomato sauce over chops."", ""Bake in 450\u00b0 oven 1 hour (covered), then in 375\u00b0 oven 1/2 hour (uncovered)."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=305175,www.cookbooks.com,"[""potatoes"", ""onion"", ""green pepper"", ""rice"", ""margarine"", ""salt"", ""tomatoes"", ""pork chops"", ""tomato sauce""]"
Brownies,"[""2 c. sugar"", ""4 eggs"", ""1 1/2 c. cooking oil"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""2 c. flour"", ""1/2 c. cocoa"", ""1/2 tsp. vanilla"", ""1/2 c. nuts, chopped""]","[""Beat sugar, eggs and oil."", ""Add dry ingredients and mix. Add vanilla and"", ""nuts.\tBake at 350\u00b0 for 25 to 30 minutes in a 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=488690,www.cookbooks.com,"[""sugar"", ""eggs"", ""cooking oil"", ""baking powder"", ""salt"", ""flour"", ""cocoa"", ""vanilla"", ""nuts""]"
Potluck Lasagne,"[""1 lb. lean ground beef"", ""2 Tbsp. olive oil"", ""1 medium onion, chopped"", ""1 green pepper, finely chopped"", ""3 or 4 (8 oz.) cans tomato sauce or 3 cans tomato sauce and 1 c. spaghetti sauce"", ""1 lb. small curd cottage cheese (regular or fat-free)"", ""5 c. wide, cooked noodles (cholesterol-free, if desired)"", ""1 tsp. basil"", ""1 tsp. oregano"", ""1 tsp. parsley"", ""1 tsp. salt (optional)"", ""1 tsp. sugar or Sweet 'N Low (optional)"", ""1/2 c. Parmesan cheese (sprinkled on top)"", ""8 oz. Mozzarella cheese, shredded""]","[""Brown ground beef in oil; add onion and green pepper."", ""Saute 5 to 10 minutes; drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001072,www.cookbooks.com,"[""lean ground beef"", ""olive oil"", ""onion"", ""green pepper"", ""tomato sauce"", ""regular"", ""wide"", ""basil"", ""oregano"", ""parsley"", ""salt"", ""sugar"", ""Parmesan cheese"", ""Mozzarella cheese""]"
Orange Cream Fruit Salad,"[""1 (20 oz.) can drained pineapple tidbits"", ""1 (16 oz.) can drained peach slices"", ""1 (11 oz.) can drained mandarin oranges"", ""3 medium bananas, sliced"", ""2 medium apples, cored and chopped"", ""1 (3 3/4 or 3 5/8 oz.) pkg. instant vanilla pudding mix"", ""1 1/2 c. milk"", ""1/3 ??? thawed frozen orange juice concentrate"", ""3/4 c. sour cream"", ""lettuce cups""]","[""In large bowl, combine fruits; set aside."", ""In small bowl, combine dry pudding mix, milk and orange juice concentrate."", ""Beat with rotary beater until blended, 1 to 2 minutes."", ""Beat in sour cream."", ""Fold into fruit mixture."", ""Cover and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=1058422,www.cookbooks.com,"[""pineapple tidbits"", ""mandarin oranges"", ""bananas"", ""apples"", ""instant vanilla pudding mix"", ""milk"", ""orange juice"", ""sour cream""]"
Peanut Butter Tandy Candy,"[""1 c. milk"", ""2 Tbsp. oleo"", ""2 tsp. baking powder"", ""pinch of salt"", ""4 eggs"", ""1 tsp. vanilla"", ""2 c. sugar"", ""2 c. flour"", ""8 oz. Hershey bar""]","[""Scald milk and oleo."", ""Set aside."", ""Mix baking powder, salt, sugar and flour."", ""Add eggs and vanilla."", ""Beat together and put in a 15 x 10-inch pan."", ""Bake at 350\u00b0 for 25 to 35 minutes."", ""Take out of oven and spread peanut butter on top."", ""While cake is hot, refrigerate for 1 hour."", ""Melt Hershey bar and spread on top."", ""Let chocolate harden and cut in squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=510405,www.cookbooks.com,"[""milk"", ""oleo"", ""baking powder"", ""salt"", ""eggs"", ""vanilla"", ""sugar"", ""flour"", ""bar""]"
Pinto Bean Pie,"[""1 can pinto beans with juice"", ""3 c. sugar"", ""4 eggs"", ""2 sticks margarine, melted"", ""1 c. coconut"", ""1 c. chopped nuts"", ""2 tsp. vanilla"", ""3 pie shells""]","[""Mash pinto beans."", ""Add eggs (beaten)."", ""Add other ingredients. Beat well."", ""Pour into pie shells."", ""Bake 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1047451,www.cookbooks.com,"[""pinto beans"", ""sugar"", ""eggs"", ""margarine"", ""coconut"", ""nuts"", ""vanilla"", ""pie shells""]"
Pasta Fagiol,"[""1/4 c. olive oil"", ""1 medium chopped onion"", ""2 (16 oz.) cans navy beans"", ""oregano"", ""sugar"", ""1 1/4 c. small pasta"", ""4 garlic cloves"", ""1 (16 oz.) can chopped tomatoes"", ""beef or sausage (optional)"", ""salt"", ""pepper"", ""2 qt. water""]","[""Brown garlic and onion in oil."", ""Add other ingredients, except pasta and beans."", ""Simmer for about 1/2 hour."", ""Add the pasta and beans and cook until the pasta is tender (keep stirring)."", ""Let set for about 15 minutes."", ""You may substitute peas, broccoli or cauliflower instead of beans.""]",www.cookbooks.com/Recipe-Details.aspx?id=833272,www.cookbooks.com,"[""olive oil"", ""onion"", ""navy beans"", ""oregano"", ""sugar"", ""pasta"", ""garlic"", ""tomatoes"", ""beef"", ""salt"", ""pepper"", ""water""]"
Protein-Plus Muffins,"[""1 1/4 c. soy flour"", ""2/3 c. nonfat dry milk"", ""2 Tbsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. chopped pitted dates"", ""1/4 c. chopped walnuts"", ""2 slightly beaten eggs"", ""1 tsp. orange peel, grated"", ""3/4 c. orange juice"", ""2 Tbsp. honey"", ""2 Tbsp. cooking oil""]","[""Preheat oven to"", ""350\u00b0.\tIn"", ""mixing"", ""bowl,"", ""stir the soy flour, nonfat dry milk powder, baking powder and salt together thoroughly."", ""Stir"", ""in"", ""the\tchopped dates and chopped walnuts. Combine"", ""the eggs, grated orange peel, orange juice, honey and cooking"", ""oil."", ""Stir"", ""the"", ""egg mixture into the dry ingredients just"", ""until"", ""moistened."", ""Fill"", ""greased"", ""muffin"", ""cups 2/3 full. Bake at 350\u00b0 until done, about 30 minutes.\tMakes 12 muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=1006749,www.cookbooks.com,"[""soy flour"", ""nonfat dry milk"", ""baking soda"", ""salt"", ""dates"", ""walnuts"", ""eggs"", ""orange peel"", ""orange juice"", ""honey"", ""cooking oil""]"
Baked Chicken Bundles,"[""1 (5 oz.) pkg. Rice-A-Roni chicken mushroom"", ""4 whole skinless chicken breasts"", ""1/4 c. milk"", ""1/2 c. dry bread crumbs"", ""1/4 c. melted butter"", ""1/4 c. thyme"", ""1/8 tsp. pepper""]","[""Preheat oven to 375\u00b0."", ""Prepare Rice-A-Roni according to package."", ""Pound chicken breast halves into 1/4-inch thickness."", ""Put equal amounts of Rice-A-Roni on each breast half."", ""Roll chicken up to enclose filling."", ""Secure with a wooden pick."", ""Dip chicken into milk; roll in bread crumbs."", ""Put in a 13 x 9-inch baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=783639,www.cookbooks.com,"[""Rice-A-Roni chicken mushroom"", ""chicken breasts"", ""milk"", ""bread crumbs"", ""butter"", ""thyme"", ""pepper""]"
Best Banana Bread Ever,"[""3 medium bananas"", ""1/2 c. Crisco cooking oil"", ""2 eggs"", ""1 1/2 c. flour"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""1/2 c. pecans, chopped (optional)""]","[""Preheat oven to 350\u00b0. Liberally grease loaf pan. Combine all ingredients until mixed thoroughly, but do not overmix."", ""Pour into pan. Bake 1 hour and 15 minutes or until toothpick comes out clean."", ""Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=313925,www.cookbooks.com,"[""bananas"", ""cooking oil"", ""eggs"", ""flour"", ""baking soda"", ""salt"", ""vanilla"", ""pecans""]"
Chicky Licky,"[""1 pkg. Pepperidge Farm stuffing"", ""4 c. chopped, cooked chicken"", ""1/2 stick butter"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup""]","[""Layer each ingredient."", ""Stuffing on bottom and top."", ""Bake 35 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=357940,www.cookbooks.com,"[""stuffing"", ""chicken"", ""butter"", ""cream of mushroom soup"", ""cream of chicken soup""]"
Martha Washington Candy,"[""1 stick butter"", ""1 can Eagle Brand milk"", ""2 boxes powdered sugar"", ""1 tsp. vanilla"", ""1 small can coconut"", ""12 oz. pecans, finely chopped"", ""1 (12 oz.) pkg. chocolate chips"", ""1/2 stick paraffin""]","[""Mix butter, milk, powdered sugar, coconut and pecans together and roll into a ball about the size of a walnut."", ""Chill overnight. In double boiler, melt the chocolate chips and the paraffin. Then dip each ball into the chocolate mixture with a toothpick and place on wax paper to dry."", ""Makes about 60 to 80 balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=571325,www.cookbooks.com,"[""butter"", ""milk"", ""powdered sugar"", ""vanilla"", ""coconut"", ""pecans"", ""chocolate chips"", ""paraffin""]"
Orange Sherbet Surprise,"[""72 oz. or 6-pack orange Crush"", ""1 can crushed pineapple"", ""1 can Eagle Brand milk""]","[""Place in ice cream freezer and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=654236,www.cookbooks.com,"[""pineapple"", ""milk""]"
Peanut Butter Patties(Cookies)  ,"[""2 1/2 c. shortening"", ""3 c. brown sugar"", ""3 c. white sugar"", ""3 c. peanut butter"", ""6 eggs, beaten"", ""4 1/2 tsp. vanilla"", ""6 tsp. soda"", ""9 c. flour""]","[""Cream shortening and sugar; add peanut butter and mix good. Add eggs and vanilla and stir in flour and soda."", ""Roll into balls the size of a walnut; press flat on top with a fork or potato masher."", ""Bake 10 to 12 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1082092,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""white sugar"", ""peanut butter"", ""eggs"", ""vanilla"", ""soda"", ""flour""]"
Whole Wheat Light Rolls,"[""2 pkg. yeast"", ""1/2 c. warm water"", ""1 3/4 c. scalded milk"", ""1/2 c. sugar"", ""1 tsp. salt"", ""3 Tbsp. shortening"", ""3 to 4 c. whole wheat flour"", ""3 c. white flour"", ""2 eggs, beaten""]","[""Combine milk, sugar, salt and shortening."", ""Cool to lukewarm, then add eggs."", ""Add 1 cup of each of the flours and mix well. Soften yeast in warm water and add to first mixture."", ""Stir in remaining flour and put in greased bowl in refrigerator."", ""Cover with greased wax paper."", ""Two hours before baking remove from refrigerator and knead lightly."", ""Shape into rolls and let raise. Bake at 425\u00b0 about 10 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=796271,www.cookbooks.com,"[""yeast"", ""warm water"", ""milk"", ""sugar"", ""salt"", ""shortening"", ""whole wheat flour"", ""white flour"", ""eggs""]"
Summer Vegetable Bake,"[""1 packet Lipton onion soup mix"", ""2 small zucchini squash"", ""2 or 3 small yellow squash"", ""2 small carrots, thinly sliced"", ""1 onion (Vidalia or Texas sweet)""]","[""Cut squash and onion into chunks about 1 x 1/2-inch."", ""Place all in a gallon bag."", ""Add 2 tablespoons of oil."", ""Shake to dampen veggies with oil."", ""Add onion soup mix."", ""Shake to cover veggies. Pour into 9 x 13-inch dish that has been sprayed with Pam."", ""Cook uncovered for 20 minutes at 450\u00b0."", ""Stir once.""]",www.cookbooks.com/Recipe-Details.aspx?id=1035168,www.cookbooks.com,"[""onion soup mix"", ""zucchini"", ""yellow squash"", ""carrots"", ""onion""]"
Shrimp Etouffee,"[""1 lb. shrimp"", ""1 whole white onion, chopped"", ""1 medium bell pepper, chopped"", ""2 stalks celery, chopped"", ""4 cloves chopped fresh garlic"", ""1/2 block Parkay butter""]","[""Melt butter."", ""Add veggies."", ""Turn on low heat."", ""Throw in shrimp; cover with tight lid."", ""Cook for 45 minutes."", ""Do not add water to this recipe."", ""Never freeze it."", ""Serve over cooked rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=663305,www.cookbooks.com,"[""shrimp"", ""white onion"", ""bell pepper"", ""stalks celery"", ""fresh garlic"", ""butter""]"
Sugared Peanuts,"[""2 c. peanuts"", ""1 c. sugar"", ""1/2 c. water""]","[""Bring to a boil and continue boiling and stirring until all water is gone."", ""Spread on cookie sheet."", ""Bake in 200\u00b0 oven until peanuts are crisp inside, not soggy.""]",www.cookbooks.com/Recipe-Details.aspx?id=309223,www.cookbooks.com,"[""peanuts"", ""sugar"", ""water""]"
Mamma'S Sugar Cookies,"[""1 c. oil"", ""1 c. butter or margarine, softened"", ""1 c. granulated sugar"", ""1 c. powdered sugar"", ""2 eggs"", ""1 tsp. vanilla extract"", ""1 tsp. baking soda"", ""1 tsp. cream of tartar"", ""1 tsp. salt"", ""4 c. plain flour""]","[""Combine oil, butter, sugars, eggs and vanilla; mix well."", ""Add baking soda, salt, cream of tartar and flour to mixture."", ""Mix well. Refrigerate over night."", ""Roll into 1 inch balls and place on ungreased cookie sheet."", ""Press with glass dipped into sugar."", ""Bake 350 degrees for 8-10 minutes."", ""Edges should be light golden brown. Do not over cook.""]",www.cookbooks.com/Recipe-Details.aspx?id=151057,www.cookbooks.com,"[""oil"", ""butter"", ""sugar"", ""powdered sugar"", ""eggs"", ""vanilla extract"", ""baking soda"", ""cream of tartar"", ""salt"", ""flour""]"
Banana Bread,"[""1 3/4 c. flour"", ""2 tsp. baking powder"", ""1/4 tsp. baking soda"", ""1/2 tsp. salt"", ""1/3 c. shortening"", ""3/4 c. sugar"", ""2 eggs"", ""1 c. mashed bananas (2 or 3)""]","[""Mix flour, baking powder, baking soda and salt."", ""Beat shortening until creamy."", ""Add sugar and eggs."", ""Gradually add flour mixture along with bananas."", ""Mix well."", ""Pour into greased loaf pan."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=543471,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""salt"", ""shortening"", ""sugar"", ""eggs"", ""bananas""]"
Vanilla Rice Pudding,"[""4 c. 2% low-fat milk"", ""1 egg, well beaten"", ""1 small box Jell-O vanilla pudding (not instant)"", ""1 c. Minute brand instant rice"", ""1/4 c. raisins"", ""1/4 tsp. ground cinnamon"", ""1/8 tsp. ground nutmeg""]","[""Gradually stir milk and egg into dry pudding mix in saucepan, add rice and raisins."", ""Stir over medium heat until mixture comes to boil."", ""Remove from heat, cover for 5 minutes, then cool for 5 minutes, stirring twice."", ""Pour into dessert dishes or serving bowl. Cover with plastic wrap and refrigerate about 1 hour."", ""Serve with sprinkled cinnamon and nutmeg."", ""Makes 10 servings."", ""Can be doubled.""]",www.cookbooks.com/Recipe-Details.aspx?id=509831,www.cookbooks.com,"[""milk"", ""egg"", ""vanilla pudding"", ""rice"", ""raisins"", ""ground cinnamon"", ""ground nutmeg""]"
Peach Cobbler,"[""1 (2 1/2 lb.) can sliced peaches"", ""2 c. sugar"", ""3/4 c. flour"", ""2 tsp. baking powder"", ""3/4 c. milk"", ""1/2 c. (1 stick) butter or margarine""]","[""Mix peaches and 1 cup of sugar in a bowl; set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=661903,www.cookbooks.com,"[""peaches"", ""sugar"", ""flour"", ""baking powder"", ""milk"", ""butter""]"
Jalapeno Dip,"[""16 oz. Cheddar cheese"", ""1 large onion, chopped"", ""3 oz. chopped jalapenos"", ""1/2 qt. Hellmann's mayonnaise""]","[""Mix together softened Cheddar cheese and mayonnaise."", ""Stir in remaining ingredients; stir alot."", ""Can keep for two weeks or more in refrigerator."", ""Serve with Wheat Thins crackers, Fritos, etc. Hot, hot, hot!"", ""But loved by all.""]",www.cookbooks.com/Recipe-Details.aspx?id=235744,www.cookbooks.com,"[""Cheddar cheese"", ""onion"", ""jalapenos"", ""mayonnaise""]"
Carrot Cake,"[""2 3/4 c. flour (heap a little)"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1 tsp. cinnamon"", ""1/2 c. nuts (optional)"", ""1 1/2 c. salad oil"", ""2 c. sugar"", ""4 eggs"", ""2 c. finely grated raw carrots""]","[""Sift together first 5 ingredients."", ""Combine oil and sugar and mix well."", ""Add eggs (one at a time) to sugar and oil mixture; beat well."", ""Add carrots and mix well."", ""Add nuts."", ""Bake at 350\u00b0 for 50 minutes or until toothpick comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=1074307,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""salt"", ""cinnamon"", ""nuts"", ""salad oil"", ""sugar"", ""eggs"", ""carrots""]"
Chicken In Honey Mustard Sauce,"[""1 Tbsp. olive oil"", ""4 skinless, boneless breast halves"", ""1 can Campbell's Healthy Request (cream of chicken soup)"", ""1/3 c. orange juice"", ""1 Tbsp. each: honey and Dijon style mustard"", ""generous dash of red pepper"", ""4 c. hot cooked rice, cooked without salt""]","[""In skillet over medium heat in hot oil, cook chicken for 10 minutes or until browned."", ""Remove, pour off fat."", ""In same skillet, combine soup, orange juice, honey, mustard and pepper."", ""Heat to boiling."", ""Return chicken to skillet."", ""Cover, cook over low heat for 5 minutes or until chicken is no longer pink, stirring often. Serve with rice."", ""Makes 4 servings."", ""Contains 12 g fat and 520 calories.""]",www.cookbooks.com/Recipe-Details.aspx?id=514371,www.cookbooks.com,"[""olive oil"", ""skinless"", ""Campbell's Healthy"", ""orange juice"", ""honey"", ""generous"", ""hot cooked rice""]"
Layered Jello,"[""5 (3 oz.) boxes jello"", ""1 c. hot water (for each box of jello)"", ""1 pt. sour cream"", ""1 c. sugar"", ""2 c. milk"", ""2 tsp. vanilla"", ""2 envelopes Knox gelatine""]","[""You will need a 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=876577,www.cookbooks.com,"[""boxes jello"", ""hot water"", ""sour cream"", ""sugar"", ""milk"", ""vanilla"", ""gelatine""]"
Cranberry Jello(Given To Clo Fletcher By Clara Hollingsworth)  ,"[""1 small pkg. raspberry jello"", ""1 c. hot water"", ""1/4 c. cold water"", ""1 can whole cranberry sauce"", ""1 c. sour cream"", ""1/2 c. chopped pecans""]","[""Mix jello, hot water and cold water."", ""Add cranberry sauce; stir until dissolved."", ""Refrigerate and chill, then add sour cream and pecans."", ""Refrigerate until serving time.""]",www.cookbooks.com/Recipe-Details.aspx?id=346784,www.cookbooks.com,"[""raspberry jello"", ""water"", ""cold water"", ""cranberry sauce"", ""sour cream"", ""pecans""]"
Sliced Baked Potatoes,"[""4 medium even potatoes"", ""1 tsp. salt"", ""2 to 3 Tbsp. melted butter"", ""2 to 3 herbs of your choice"", ""4 Tbsp. grated Cheddar cheese"", ""1 1/2 Tbsp. Parmesan cheese""]","[""Peel potatoes if skin is tough, otherwise leave skin on. Slice potatoes in thin slices, but not all the way through."", ""Put potatoes in a baking dish; spread out slightly."", ""Sprinkle with salt; drizzle with butter."", ""Sprinkle with herbs."", ""Bake at 425\u00b0 for 50 minutes."", ""Remove from oven; sprinkle with cheeses."", ""Bake for 10 to 15 minutes until lightly brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=284302,www.cookbooks.com,"[""potatoes"", ""salt"", ""butter"", ""herbs"", ""Cheddar cheese"", ""Parmesan cheese""]"
Banana Nut Bread(Diabetic)  ,"[""2 1/2 c. flour"", ""1 c. Equal"", ""3 Tbsp. salad oil"", ""3/4 c. skimmed milk"", ""1 egg"", ""1 c. finely chopped nuts"", ""1 c. mashed ripe bananas""]","[""Heat oven to 350\u00b0."", ""Grease and flour 9 x 5 x 3-inch loaf pan or use a cooking spray.""]",www.cookbooks.com/Recipe-Details.aspx?id=643828,www.cookbooks.com,"[""flour"", ""Equal"", ""salad oil"", ""milk"", ""egg"", ""nuts"", ""mashed ripe bananas""]"
Country Biscuits,"[""2 c. flour"", ""3 tsp. baking powder"", ""1 tsp. salt"", ""1/2 c. shortening"", ""milk""]","[""Cut shortening into dry mixture."", ""Add enough milk to make a fairly wet dough."", ""Place on floured board."", ""Cut into rounds about 1/2 inch high and place close together in pan (greased)."", ""Bake in hot oven until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=554762,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""shortening"", ""milk""]"
Cheese Ball With Dried Beef,"[""8 oz. cream cheese"", ""2 Tbsp. green onions"", ""1 jar dried beef, cut up in small pieces"", ""1 Tbsp. horseradish"", ""2 Tbsp. sour cream""]","[""Mix together."", ""Roll in parsley flakes."", ""Makes one cheese ball. Wrap in waxed paper, then in foil."", ""Refrigerate."", ""Serve with snack crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=839854,www.cookbooks.com,"[""cream cheese"", ""green onions"", ""beef"", ""horseradish"", ""sour cream""]"
Easter Eggs,"[""1 (No. 2) can crushed pineapple"", ""12 oz. jar maraschino cherries"", ""1 lb. chopped walnuts"", ""1 qt. Marshmallow Creme"", ""1 slice butter (1/4-inch thick)"", ""7 lb. powdered sugar"", ""pinch of salt"", ""chocolate for coating""]","[""Drain pineapple and cherries."", ""Cream together butter and Marshmallow Creme."", ""Add drained pineapple, cherries and nuts."", ""Mix well."", ""Add sugar until thick and beginning to dry."", ""Turn onto well sugared board and knead in remaining sugar until very dry."", ""Shape into eggs and let stand 2 days to dry."", ""Dip into milk chocolate until eggs are covered."", ""Makes 48 eggs (1/4 pound each).""]",www.cookbooks.com/Recipe-Details.aspx?id=903669,www.cookbooks.com,"[""pineapple"", ""maraschino cherries"", ""walnuts"", ""Marshmallow Creme"", ""butter"", ""powdered sugar"", ""salt"", ""chocolate""]"
Sweet Potato Pudding,"[""2 c. mashed sweet potatoes"", ""1/4 c. melted butter"", ""1 c. sugar"", ""2 eggs, slightly beaten"", ""1/4 tsp. nutmeg"", ""1/4 tsp. cinnamon"", ""1/8 tsp. cloves"", ""1/2 c. Carnation"", ""1/2 c. water"", ""1/2 c. coconut""]","[""Use canned sweet potatoes, drained."", ""Mix all ingredients together except coconut. Bake at 375\u00b0 for 35 minutes."", ""Remove from oven and sprinkle with coconut. Return to oven and brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=201542,www.cookbooks.com,"[""mashed sweet potatoes"", ""butter"", ""sugar"", ""eggs"", ""nutmeg"", ""cinnamon"", ""cloves"", ""Carnation"", ""water"", ""coconut""]"
Frozen Fruit Salad,"[""1 (8 oz.) pkg. cream cheese"", ""1 (8 oz.) can crushed pineapple"", ""1 (8 oz.) Cool Whip"", ""1 c. sugar"", ""2 bananas"", ""1 (16 oz.) pkg. frozen strawberries""]","[""Cream the cream cheese and sugar until smooth."", ""Add pineapple, sliced bananas and thawed strawberries."", ""Fold in Cool Whip."", ""Pour into the containers of your choice and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=870244,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""sugar"", ""bananas"", ""frozen strawberries""]"
Hanky Panky,"[""1 lb. sausage"", ""1 1/2 lb. ground beef"", ""1 lb. Velveeta cheese, cubed"", ""1 tsp. Worcestershire sauce"", ""1 tsp. oregano"", ""1/2 tsp. garlic salt"", ""dash of Tabasco"", ""2 pkg. Pepperidge Farm party rye bread""]","[""Brown both meats in skillet; drain, then add cubed cheese. Stir until melted. Add remaining ingredients and simmer 10 minutes. Spoon onto rye bread slices. Place on cookie sheet; freeze. Place in Ziploc bags to store. Remove from freezer and heat in oven at 425\u00b0 until hot and bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=78997,www.cookbooks.com,"[""sausage"", ""ground beef"", ""Velveeta cheese"", ""Worcestershire sauce"", ""oregano"", ""garlic salt"", ""party rye bread""]"
100 Year Old Pie Crust,"[""2 1/2 c. flour"", ""1 c. Crisco or lard"", ""1 tsp. salt"", ""1/2 c. milk with 1 Tbsp. white vinegar (soak together about 20 minutes)""]","[""Fix milk and vinegar 10 minutes prior to mixing rest of ingredients."", ""Mix flour, Crisco or lard and salt with fork."", ""Mix well."", ""Make sure vinegar spoiled milk before mixing it with the other ingredients."", ""Makes 1 large double crust or 2 small double crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=429364,www.cookbooks.com,"[""flour"", ""lard"", ""salt"", ""milk""]"
Pumpkin-Chocolate Bread,"[""1 can pumpkin"", ""1 c. vegetable oil"", ""2/3 c. water"", ""4 eggs"", ""3 1/2 c. flour"", ""3 c. sugar"", ""2 c. chocolate chips"", ""1 tsp. cinnamon"", ""2 tsp. soda"", ""1 1/2 tsp. salt"", ""1 c. pecans""]","[""In a mixing bowl combine pumpkin, oil, water and eggs; mix well."", ""Add sugar."", ""Sift together in a small bowl, flour, soda and salt."", ""Add flour mixture to the pumpkin mixture."", ""Stir in cinnamon, chocolate chips and pecans."", ""Bake at 350\u00b0 for 55 to 60 minutes."", ""Makes 3 loaf pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=352425,www.cookbooks.com,"[""pumpkin"", ""vegetable oil"", ""water"", ""eggs"", ""flour"", ""sugar"", ""chocolate chips"", ""cinnamon"", ""soda"", ""salt"", ""pecans""]"
German Pancake,"[""6 eggs"", ""3/4 c. flour"", ""3/4 c. milk"", ""1/3 c. sugar"", ""1 Tbsp. vanilla extract"", ""1 pinch salt"", ""4 Tbsp. butter or margarine""]","[""Preheat oven to 400\u00b0."", ""Blend it all together and put into a 10-inch skillet (cast-iron preferred)."", ""Prepare skillet by smearing 4 tablespoons butter all around the inside."", ""Bake 25 to 35 minutes, until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1009602,www.cookbooks.com,"[""eggs"", ""flour"", ""milk"", ""sugar"", ""vanilla"", ""salt"", ""butter""]"
Peppermint Pie,"[""3 egg whites"", ""6 Tbsp. sugar"", ""1/4 tsp. cream of tartar"", ""1 baked pie shell, tinted red"", ""peppermint ice cream""]","[""Beat egg whites, sugar and cream of tartar until peaks form. Spread thinly over pie shell."", ""Bake at 300\u00b0 for 15 minutes."", ""Cool. Fill crust with peppermint ice cream and place in freezer until ready to serve."", ""Yield:"", ""6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1038760,www.cookbooks.com,"[""egg whites"", ""sugar"", ""cream of tartar"", ""pie shell"", ""peppermint ice cream""]"
Orange And Chip Muffins,"[""1 1/2 c. flour"", ""1/2 c. sugar"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 egg, beaten"", ""1/2 c. milk"", ""1/4 c. vegetable oil"", ""3/4 c. chocolate chips"", ""2 tsp. orange peel"", ""1/4 c. chopped pecans""]","[""Sift flour, sugar, baking powder and salt into mixing bowl. Add the beaten egg."", ""Mix in milk and vegetable oil just until ingredients are mixed."", ""Stir in chips and orange peel."", ""Line muffin tins with paper liners or grease tins."", ""Fill 2/3 full with batter."", ""Sprinkle nuts on top."", ""Bake at 350\u00b0 for 20 to 25 minutes until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=217886,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""egg"", ""milk"", ""vegetable oil"", ""chocolate chips"", ""orange peel"", ""pecans""]"
Peach Cobbler,"[""1 1/4 c. sifted flour"", ""1 1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. sugar"", ""1/2 c. milk"", ""1 Tbsp. melted butter"", ""1 1/2 c. drained peaches"", ""1/2 c. sugar"", ""2 Tbsp. butter"", ""2 c. fruit juice""]","[""Sift flour, baking powder, salt and sugar."", ""Add milk and melted butter to dry ingredients; stir until smooth."", ""Spread in greased baking pan, 12 x 8 x 2-inches."", ""Spread sliced peaches or your favorite fruit over batter in pan."", ""Bring sugar, butter and juice to a boil; pour over fruit."", ""Bake, uncovered."", ""Sauce will be in bottom of pan."", ""Serve warm."", ""Bake at 375\u00b0 for 45 to 50 minutes. Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=279990,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sugar"", ""milk"", ""butter"", ""peaches"", ""sugar"", ""butter"", ""fruit juice""]"
Strawberry Tunnel Cream Cake,"[""1 (10 inch) angel food cake"", ""1 (8 oz.) pkg light cream cheese, softened"", ""1 (14 oz.) can low-fat sweetened condensed milk"", ""1/4 cup lemon juice"", ""1 tsp almond extract"", ""2 cups sliced fresh strawberries"", ""1 (12 oz.) container reduced-fat frozen whipped topping, thawed"", ""fresh strawberries or mint springs, for garnish""]","[""Cut a 1-inch layer from top of cake; set aside."", ""Hollow out center of cake, leaving a 1-inch shell; tear remaining cake into bite-size pieces."", ""Place shell on serving platter, and set aside. Beat cream cheese at medium speed with an electric mixer until fluffy."", ""Add condensed milk; beat until blended."", ""Stir in lemon juice and extract."", ""Fold in cake pieces and strawberries."", ""Spoon into cake shell; replace top layer."", ""Cover and chill 3 hours or until set."", ""Spread whipped topping on top and sides of cake; garnish, if desired."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=75464,www.cookbooks.com,"[""angel food cake"", ""cream cheese"", ""low-fat sweetened condensed milk"", ""lemon juice"", ""almond"", ""fresh strawberries"", ""fresh strawberries""]"
Dill Dip(For Vegetables)  ,"[""1 c. mayonnaise"", ""1 c. sour cream"", ""1 tsp. dill weed"", ""1 Tbsp. lemon juice"", ""1 Tbsp. dried onion flakes"", ""1 tsp. parsley flakes"", ""seasoned salt as needed to taste"", ""garlic salt as needed to taste""]","[""Mix mayo and sour cream together."", ""Add all other ingredients and mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=1046039,www.cookbooks.com,"[""mayonnaise"", ""sour cream"", ""dill weed"", ""lemon juice"", ""onion"", ""parsley flakes"", ""salt"", ""garlic""]"
Strawberry Mousse,"[""3/4 c. boiling water"", ""1 pkg. (4 serving size) sugar-free Jell-O brand strawberry flavor gelatin or any red flavor"", ""1 c. ice cubes"", ""1 c. halved strawberries"", ""1/2 c. thawed Cool Whip whipped topping""]","[""Pour boiling water into blender."", ""Add gelatin and blend at low speed until completely dissolved, about 3 seconds."", ""Add ice cubes and stir until ice is partially melted."", ""Add strawberries, reserving 6 halves for garnish."", ""If desired, add the whipped topping."", ""Blend at high speed 30 seconds or until smooth."", ""Pour into individual glasses."", ""Chill until set, at least 30 minutes. Garnish with strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=550517,www.cookbooks.com,"[""boiling water"", ""sugar"", ""halved strawberries"", ""topping""]"
Drop Doughnuts,"[""2 c sour milk"", ""1 egg, well beaten"", ""2 c flour"", ""1/2 t cinnamon"", ""1/2 t salt"", ""1 t baking soda"", ""2 T shortening, melted"", ""1/2 t nutmeg"", ""1 c sugar""]","[""Sift flour and measure in baking soda, salt, cinnamon and nutmeg."", ""Combine shortening, egg, sugar and milk."", ""Add sifted dry ingredients."", ""Use sufficient extra flour to make a stiff drop batter."", ""Drop by teaspoonfuls into 365 F fat."", ""Fry until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=149493,www.cookbooks.com,"[""sour milk"", ""egg"", ""flour"", ""cinnamon"", ""salt"", ""baking soda"", ""T shortening"", ""nutmeg"", ""sugar""]"
Pasta With Spinach Sauce,"[""4 slices bacon, cut in 1/2-inch strips"", ""2 cloves garlic, minced"", ""6 oz. mushrooms, sliced"", ""6 scallions, sliced"", ""1 lb. finely shredded spinach"", ""2 large tomatoes, peeled and chopped"", ""1/4 c. minced fresh parsley"", ""salt and pepper"", ""12 oz. fettuccini noodles"", ""1 c. whipping cream"", ""Parmesan cheese""]","[""In a heavy pan over moderate heat, cook bacon until fat runs. Add garlic and mushrooms and cook until they begin to lose their juices."", ""Stir in scallions, spinach, tomatoes and parsley with salt and pepper."", ""Cover pan and simmer gently for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=810659,www.cookbooks.com,"[""bacon"", ""garlic"", ""mushrooms"", ""scallions"", ""spinach"", ""tomatoes"", ""fresh parsley"", ""salt"", ""fettuccini noodles"", ""whipping cream"", ""Parmesan cheese""]"
Braised Cabbage With Caraway,"[""1 1/2 lb. green cabbage"", ""1 tsp. margarine"", ""1 Tbsp. minced fresh parsley"", ""1 tsp. sugar"", ""pepper to taste"", ""1/2 c. chicken broth"", ""1/2 tsp. caraway seed""]","[""Core cabbage; slice head into 1 1/2-inch wedges."", ""In large skillet, melt margarine."", ""Add cabbage, parsley, sugar, pepper and broth."", ""Cover skillet and cook cabbage over medium heat for 12 minutes, basting several times with pan juices."", ""When cabbage is nearly done, sprinkle it with caraway seed."", ""Serve cabbage with a little of the pan juices.""]",www.cookbooks.com/Recipe-Details.aspx?id=755840,www.cookbooks.com,"[""green cabbage"", ""margarine"", ""parsley"", ""sugar"", ""pepper"", ""chicken broth"", ""caraway seed""]"
Delicious Beans,"[""8 slices bacon"", ""2 white onions, chopped"", ""1/2 c. brown sugar"", ""1 tsp. dry mustard"", ""1/2 tsp. garlic salt"", ""1/2 c. cider vinegar"", ""2 cans (15 oz. each) butter beans"", ""1 can green lima beans"", ""1 can baked beans"", ""1 can (15 oz.) kidney beans""]","[""Cook bacon, saute onions in bacon grease."", ""Add to beans in a crock-pot or bean pot."", ""Bake in 350\u00b0 oven for 1/2 hour or on low in crock-pot 4 to 5 hours."", ""Use some of the canned bean liquid."", ""Even better the next day.""]",www.cookbooks.com/Recipe-Details.aspx?id=24890,www.cookbooks.com,"[""bacon"", ""white onions"", ""brown sugar"", ""dry mustard"", ""garlic salt"", ""cider vinegar"", ""butter"", ""green lima beans"", ""beans"", ""kidney beans""]"
Peanut Butter Cups,"[""1 c. peanut butter"", ""1 box powdered sugar (1 lb.)"", ""2 sticks melted oleo"", ""2 c. crushed graham crackers or 2 c. graham cracker crumbs""]","[""Put all ingredients together and mix well."", ""Then press into buttered cookie sheet or 13 x 9-inch cake pan (I use cake pan). Then melt 1 (12 ounce) package chocolate chips and spread over top of mixture."", ""Cut while still warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=862493,www.cookbooks.com,"[""peanut butter"", ""powdered sugar"", ""oleo"", ""graham crackers""]"
Old-Fashioned Beef Stew,"[""1/2 c. flour"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""2 lb. beef stew meat, cut into 1-inch pieces"", ""2 Tbsp. shortening"", ""6 c. hot water"", ""3 pared medium potatoes, cut into 1-inch pieces"", ""4 carrots, cut into 1-inch pieces"", ""1 green pepper, cut in strips"", ""1 c. celery, cut into 1-inch pieces"", ""1/2 c. diced onions"", ""1 Tbsp. salt"", ""2 beef bouillon cubes"", ""1 bay leaf""]","[""Mix flour, 1 teaspoon salt and the pepper."", ""Coat meat with flour mixture."", ""Melt shortening in a large skillet; brown meat thoroughly."", ""Add water; heat to boiling."", ""Reduce heat; cover and simmer 2 hours."", ""Stir in remaining ingredients."", ""Simmer 30 minutes or until vegetables are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=610486,www.cookbooks.com,"[""flour"", ""salt"", ""pepper"", ""beef stew meat"", ""shortening"", ""hot water"", ""potatoes"", ""carrots"", ""green pepper"", ""celery"", ""onions"", ""salt"", ""bay leaf""]"
Apple Butter,"[""4 lb. apples"", ""1 c. apple juice or cider"", ""2 c. sugar"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""1/2 tsp. ground cloves""]","[""Wash and core apples; cut in 8ths."", ""Put 1/3 cup cider or apple juice and 5 or 6 pieces of apple into blender."", ""Cover and process until smooth."", ""Increase speed to blender."", ""Remove cap and add apple pieces until container is full."", ""Empty into saucepan. Repeat with remaining cider and apples."", ""Add sugar and spices to apples."", ""Cook over low heat about 45 minutes, stirring slightly. Pour into jars."", ""Process 10 minutes in boiling water.""]",www.cookbooks.com/Recipe-Details.aspx?id=375792,www.cookbooks.com,"[""apples"", ""apple juice"", ""sugar"", ""cinnamon"", ""nutmeg"", ""ground cloves""]"
Taco Salad Dip,"[""8 oz. sour cream"", ""8 oz. cream cheese"", ""10 oz. chunky salsa"", ""1 1/2 lb. ground beef, browned, drained and cooled"", ""1 small onion"", ""2 c. shredded lettuce"", ""2 diced tomatoes"", ""10 oz. shredded Cheddar cheese"", ""1 small can black olives, chopped (optional)"", ""1/2 c. sliced jalapeno peppers (optional)""]","[""Mix together sour cream and cream cheese and spread on pizza pan."", ""Spread on salsa and crumble on ground beef."", ""Next, sprinkle onion."", ""Add lettuce, tomatoes and cheese."", ""Top with black olives and jalapeno peppers."", ""Serve with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=109592,www.cookbooks.com,"[""sour cream"", ""cream cheese"", ""chunky salsa"", ""ground beef"", ""onion"", ""shredded lettuce"", ""tomatoes"", ""Cheddar cheese"", ""black olives"", ""jalapeno peppers""]"
Zucchini Bread,"[""3 c. self-rising flour"", ""2 c. sugar"", ""2 tsp. cinnamon"", ""1 tsp. vanilla"", ""3 eggs"", ""1 c. oil"", ""1 c. crushed pineapple"", ""2 c. grated zucchini"", ""1/2 c. raisins"", ""1/2 c. nuts or walnuts""]","[""Mix well flour, sugar, cinnamon, vanilla, eggs and oil; then add remaining ingredients and mix well."", ""Pour into greased pan. Bake at 350\u00b0 from 40 to 60 minutes or until wooden pick comes out clean."", ""Cool 5 minutes and remove from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=797873,www.cookbooks.com,"[""flour"", ""sugar"", ""cinnamon"", ""vanilla"", ""eggs"", ""oil"", ""pineapple"", ""zucchini"", ""raisins"", ""nuts""]"
Eggnog Mix,"[""3 1/4 c. instant powdered milk"", ""2 (4 1/2 oz.) pkg. no-bake custard mix (like Jell-O American egg custard)"", ""1 1/2 c. powdered sugar"", ""6 oz. nondairy creamer"", ""1 1/2 tsp. nutmeg""]","[""Mix well."", ""Mix 1/2 cup to 1 cup hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=867096,www.cookbooks.com,"[""milk"", ""no-bake custard mix"", ""powdered sugar"", ""nondairy creamer"", ""nutmeg""]"
Supremes Of Chicken With Herbes De Provence,"[""1 Tbsp. butter"", ""2 tsp. herbes de Provence or a mixture of any or all of the following: dried marjoram, thyme, savory, sage, fennel, basil, rosemary, lavendar"", ""1/2 tsp. freshly ground black pepper"", ""4 boneless skinless chicken breasts"", ""1/2 tsp. salt"", ""juice of 1 lime (about 2 tsp.)""]","[""Melt butter in large, heavy skillet (preferably nonstick). Sprinkle chicken breasts with salt, pepper and the herbs de Provence, pressing herbs into the chicken."", ""Place chicken in the foaming butter and cook approximately 2 1/2 minutes on each side. Then remove from heat. Cover skillet and set aside for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=818402,www.cookbooks.com,"[""butter"", ""herbes"", ""freshly ground black pepper"", ""chicken breasts"", ""salt"", ""lime""]"
Lemon Chicken With Thyme,"[""3 Tbsp. flour"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""4 chicken breast fillets"", ""2 Tbsp. olive oil"", ""1 Tbsp. margarine"", ""1 medium chopped onion"", ""1 c. chicken broth"", ""2 Tbsp. lemon juice"", ""1/2 tsp. thyme"", ""1 Tbsp. lemon juice"", ""2 Tbsp. chopped parsley""]","[""Mix flour, salt and pepper in bag."", ""Rinse chicken and pat dry. Place in bag; shake to coat well."", ""Brown chicken on 1 side in 1 tablespoon olive oil in skillet for 5 minutes; turn chicken."", ""Add remaining olive oil."", ""Cook for 5 minutes until brown."", ""Remove chicken."", ""Add margarine and onion to skillet."", ""Saute for 3 minutes or until tender."", ""Stir in broth, 2 tablespoons lemon juice and thyme."", ""Bring to boil, stirring constantly."", ""Add chicken; reduce heat to medium-low."", ""Cook, covered for 7 minutes or until chicken is tender."", ""Remove chicken to serving plate."", ""Stir in remaining tablespoon of lemon juice in juices in skillet."", ""Pour over chicken; sprinkle with parsley."", ""Garnish with lemon wedges."", ""Serve with rice."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=637594,www.cookbooks.com,"[""flour"", ""salt"", ""pepper"", ""chicken"", ""olive oil"", ""margarine"", ""onion"", ""chicken broth"", ""lemon juice"", ""thyme"", ""lemon juice"", ""parsley""]"
Lemon Chiffon Pie,"[""4 beaten egg yolks"", ""1/2 c. sugar"", ""1/2 c. lemon juice"", ""1/2 tsp. salt"", ""1 Tbsp. unflavored gelatin (1 envelope)"", ""1 tsp. grated lemon peel"", ""1/2 c. sugar"", ""4 stiff-beaten egg whites"", ""1 baked pie shell"", ""1/2 c. heavy cream, whipped""]","[""Combine egg yolks, 1/2 cup sugar, lemon juice and salt. Cook in\tdouble\tboiler\tuntil"", ""thick,"", ""stirring"", ""constantly. Soften gelatin"", ""in"", ""cold"", ""water.\tAdd to cooled mixture.\tAdd lemon peel and"", ""cool until partially set."", ""Beat remaining 1/2 cup sugar into egg whites and fold into cooled mixture."", ""Pour into"", ""baked shell"", ""and\tchill.\tSpread\twith"", ""whipped"", ""cream, sweetened.""]",www.cookbooks.com/Recipe-Details.aspx?id=435602,www.cookbooks.com,"[""egg yolks"", ""sugar"", ""lemon juice"", ""salt"", ""unflavored gelatin"", ""sugar"", ""egg whites"", ""shell"", ""heavy cream""]"
Squash Casserole #3,"[""2 lb. yellow squash, sliced"", ""1/2 c. chopped onion"", ""3/4 c. water"", ""3/4 c. shredded Cheddar cheese"", ""1/2 c. chopped pecans"", ""1/2 c. mayonnaise"", ""1/4 c. Tbsp. finely chopped bell pepper"", ""1 egg, slightly beaten"", ""2 tsp. sugar"", ""1/4 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 c. Ritz cracker crumbs"", ""1 Tbsp. butter or margarine, melted""]","[""Combine squash, onion and water in saucepan. Bring to a boil; reduce heat and simmer 5 to 10 minutes or until squash is tender. Drain and mash. Combine squash, cheese, pecans, mayonnaise, pepper, egg, sugar and salt, stirring well. Spoon into lightly greased 2-quart casserole. Combine cracker crumbs and butter, stirring well. Sprinkle over casserole. Bake at 350\u00b0 for 40 minutes or until thoroughly heated. Yield: 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=116303,www.cookbooks.com,"[""yellow squash"", ""onion"", ""water"", ""Cheddar cheese"", ""pecans"", ""mayonnaise"", ""bell pepper"", ""egg"", ""sugar"", ""salt"", ""pepper"", ""cracker crumbs"", ""butter""]"
Mom'S Homemade Macaroni And Cheese,"[""3 c. cooked macaroni or 1 1/2 c. uncooked"", ""1 tsp. mustard"", ""1 can Durkee fried onion rings"", ""1 can cream of mushroom soup"", ""1/2 can milk"", ""2 c. grated Cheddar cheese""]","[""Mix"", ""soup, milk, mustard and 1 1/2 cups cheese."", ""Add salt and cracked black pepper to taste."", ""Mix well and add macaroni."", ""Bake for 25 minutes in casserole dish."", ""Stir and top with remaining cheese and onion rings."", ""Bake 5 more minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=507547,www.cookbooks.com,"[""macaroni"", ""mustard"", ""onion"", ""cream of mushroom soup"", ""milk"", ""Cheddar cheese""]"
Blueberry Dessert,"[""11 graham crackers, crushed"", ""1/2 c. white sugar"", ""1/4 c. melted butter"", ""2 beaten eggs"", ""1/2 tsp. vanilla"", ""1/2 c. white sugar"", ""1 (8 oz.) pkg. cream cheese"", ""1 can blueberry pie filling""]","[""Mix cracker crumbs, 1/2 cup sugar and butter."", ""Pour into a 9 x 9-inch pan."", ""Beat eggs, 1/2 cup sugar, vanilla and cream cheese together until smooth."", ""Pour over crust and bake 25 minutes at 375\u00b0."", ""Cool."", ""Pour blueberry filling over the top and garnish with whipped cream (rich whip).""]",www.cookbooks.com/Recipe-Details.aspx?id=256083,www.cookbooks.com,"[""crackers"", ""white sugar"", ""butter"", ""eggs"", ""vanilla"", ""white sugar"", ""cream cheese"", ""blueberry pie filling""]"
Honey-Mustard Chicken,"[""4 boneless skinless Chicken Breast halves (1 lb.)"", ""1 c. dry Bread Crumbs"", ""1 tsp. + 2 Tbsp. Dijon Mustard, divided"", ""3 Tbsp. Honey"", ""2 Tbsp. Butter or Margarine""]","[""Flatten Chicken to 1/4 inch thickness."", ""In a shallow bowl, combine Bread Crumbs and 1 teaspoon Mustard."", ""In another shallow bowl, combine Honey and remaining Mustard."", ""Dip Chicken in honey-mustard mixture, then coat with Crumbs."", ""In non-stick skillet, over medium heat, cook Chicken in Butter on both sides until juices run clear, about 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=114122,www.cookbooks.com,"[""Chicken"", ""Bread Crumbs"", ""+"", ""Honey"", ""Butter""]"
Pan Potatoes And Chicken Teriyaki,"[""4 medium red potatoes"", ""1 lb. boned and skinned chicken breasts, cut into 12-inch slices"", ""1 (4 oz.) can mushroom stems and pieces, drained"", ""2 Tbsp. vegetable oil"", ""1/2 c. sliced green onions"", ""1/4 c. prepared teriyaki sauce""]","[""Cut potatoes into thin wedges and microwave 8 to 10 minutes until tender. While potatoes cook, in large skillet, toss and brown chicken in oil over high heat 5 minutes. Add potatoes; saute and toss until potatoes are lightly browned. Add onions and teriyaki sauce; toss until heated through. Time: 20 minutes. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=986533,www.cookbooks.com,"[""red potatoes"", ""chicken breasts"", ""mushroom stems"", ""vegetable oil"", ""green onions"", ""teriyaki sauce""]"
Buttermilk Biscuits,"[""2 c. buttermilk"", ""1/2 to 3/4 c. shortening"", ""1 tsp. salt"", ""scant 1/2 tsp. soda"", ""4 heaping tsp. baking powder"", ""about 3 c. flour""]","[""Mix all ingredients, knead until smooth."", ""Bake at 450\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=577608,www.cookbooks.com,"[""buttermilk"", ""shortening"", ""salt"", ""soda"", ""baking powder"", ""flour""]"
Cherry Fudge,"[""36 maraschino cherries (with stems)"", ""2 c. semi-sweet chocolate morsels"", ""6 (1 oz.) sq. bittersweet chocolate, chopped"", ""1 (14 oz.) can sweetened condensed milk"", ""1 tsp. maraschino cherry juice"", ""1 c. chopped pecans""]","[""Lightly coat an 8-inch square baking pan with cooking spray; set aside. Blot cherries with paper towel to dry. Combine chocolates in heavy saucepan and place over very low heat; stir until melted and smooth. Remove from heat; add sweetened condensed milk and cherry juice. Stir until smooth and add pecans. Spoon mixture into prepared pan. Immediately press cherries into fudge, leaving top of each cherry and stem exposed. Cover and chill 2 hours or until firm. Cut into squares, a cherry in each square. Store in airtight container in the refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=27740,www.cookbooks.com,"[""maraschino cherries"", ""semi-sweet chocolate morsels"", ""bittersweet chocolate"", ""condensed milk"", ""maraschino cherry juice"", ""pecans""]"
Cole Slaw,"[""1 head cabbage, chopped fine"", ""1 c. celery (fine)"", ""1/2 c. onion, chopped"", ""1 medium green or red pepper"", ""1 1/2 c. sugar"", ""1/2 c. white vinegar"", ""2 tsp. salt"", ""1 tsp. celery seed"", ""1/2 tsp. mustard seed""]","[""Mix all together."", ""Let stand for at least 12 hours."", ""Will keep for days.""]",www.cookbooks.com/Recipe-Details.aspx?id=687312,www.cookbooks.com,"[""cabbage"", ""celery"", ""onion"", ""red pepper"", ""sugar"", ""white vinegar"", ""salt"", ""celery""]"
Herb Roasted Chicken,"[""4 lb. chicken fryer"", ""1 tsp. garlic salt"", ""1/2 c. melted butter"", ""1/2 c. dry white wine"", ""1 tsp. crushed rosemary"", ""1 tsp. sweet basil, crushed"", ""1 tsp. chopped parsley"", ""1/2 tsp. salt"", ""1/4 tsp. pepper""]","[""Heat oven to 375\u00b0. Sprinkle chicken cavities with the garlic salt and crushed rosemary. Truss chicken and place in an open roasting pan. Combine butter, wine, rosemary, basil, parsley, salt and pepper in a small saucepan. Cook over low heat a few minutes until thoroughly blended."", ""Baste chicken with wine sauce. Roast 20 minutes per pound until tender. Baste frequently. The last 20 minutes, turn to brown underside.""]",www.cookbooks.com/Recipe-Details.aspx?id=23778,www.cookbooks.com,"[""chicken fryer"", ""garlic salt"", ""butter"", ""white wine"", ""rosemary"", ""sweet basil"", ""parsley"", ""salt"", ""pepper""]"
Rum Cake,"[""1 box yellow cake mix"", ""1 stick butter"", ""1/2 c. cooking sherry"", ""1 Tbsp. rum flavoring"", ""1/2 c. oil"", ""1/2 c. water"", ""4 eggs"", ""1 c. chopped pecans"", ""1 box instant butterscotch pudding""]","[""Grease tube pan."", ""Put chopped pecans in bottom of pan."", ""Mix all ingredients together and pour into pan."", ""Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=453420,www.cookbooks.com,"[""yellow cake mix"", ""butter"", ""cooking sherry"", ""rum flavoring"", ""oil"", ""water"", ""eggs"", ""pecans""]"
Scalloped Potatoes And Ham,"[""2 c. thinly sliced raw potatoes"", ""1 Tbsp. grated onion"", ""pepper and salt"", ""1 1/2 c. hot milk"", ""1/2 lb. thinly sliced ham, cut in serving pieces""]","[""Put half of the potatoes into a greased baking dish."", ""Sprinkle with half the onion, pepper and a little salt."", ""Use the salt sparingly."", ""Add ham."", ""Cover with rest of potatoes, seasonings and onion."", ""Add milk until it barely shows between the potato slices on top."", ""Save the rest of the milk to add during baking, if necessary.""]",www.cookbooks.com/Recipe-Details.aspx?id=322481,www.cookbooks.com,"[""potatoes"", ""onion"", ""pepper"", ""hot milk"", ""ham""]"
Middle Age Spread,"[""1 c. mayonnaise"", ""1/2 c. sour cream"", ""1/4 c. vinegar"", ""1 1/2 tsp. lemon juice"", ""1/2 c. parsley flakes"", ""1/4 c. chopped onions"", ""1 clove garlic, crushed"", ""1/4 lb. Blue cheese, crumbled"", ""1 Tbsp. anchovy paste"", ""sherry (if desired)""]","[""Mix and chill."", ""Serve with cauliflowerets or other raw vegetables."", ""Makes 3 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=375807,www.cookbooks.com,"[""mayonnaise"", ""sour cream"", ""vinegar"", ""lemon juice"", ""parsley flakes"", ""onions"", ""clove garlic"", ""cheese"", ""anchovy paste"", ""sherry""]"
Dirt Cake,"[""1 small pkg. vanilla pudding"", ""1 (8 oz.) cream cheese"", ""3 c. milk"", ""1 pkg. gummy worms"", ""1 (20 oz.) pkg. Oreo cookies, crushed"", ""1 stick butter"", ""1 c. xxxx sugar"", ""12 oz. Cool Whip""]","[""Mix"", ""the"", ""butter,"", ""cream cheese and sugar together; mix well and set aside."", ""Combine pudding and milk and beat about 2 minutes. Add Cool Whip and mix with other ingredients."", ""Layer mixed ingredients and Oreos in a bowl that looks like a flower pot, making"", ""sure"", ""the Oreos make up the top layer."", ""Add gummy worms and"", ""2"", ""to"", ""3"", ""plastic"", ""flowers."", ""Serve with plastic toy spade.""]",www.cookbooks.com/Recipe-Details.aspx?id=552623,www.cookbooks.com,"[""vanilla pudding"", ""cream cheese"", ""milk"", ""gummy worms"", ""Oreo cookies"", ""butter"", ""xxxx sugar""]"
Quick Peach Cobbler,"[""4 sliced peaches"", ""1 tsp. cinnamon"", ""1 c. sugar"", ""1 c. flour"", ""1/4 tsp. salt"", ""1 c. sugar"", ""2 tsp. baking powder"", ""1 tsp. vanilla"", ""1 stick oleo""]","[""Mix peaches, cinnamon and 1 cup sugar."", ""Put in bottom of 9 x 13-inch pan."", ""Sift flour, salt, 1 cup sugar, baking powder and vanilla in a bowl."", ""Pour over peaches."", ""Melt oleo and pour over all."", ""Bake at 350\u00b0 for 50 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=451126,www.cookbooks.com,"[""peaches"", ""cinnamon"", ""sugar"", ""flour"", ""salt"", ""sugar"", ""baking powder"", ""vanilla"", ""oleo""]"
Creamed Chicken Over Corn Bread,"[""1/2 lb. butter or oleo"", ""4 Tbsp. plain flour"", ""1 pt. cream or milk or half and half (2 c.)"", ""1 tsp. A.1. sauce"", ""1 tsp. Worcestershire sauce"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""2 tsp. chopped onion"", ""1 c. broth (chicken)"", ""1 c. chopped chicken""]","[""Melt butter."", ""Add flour."", ""Stir until mixed well."", ""Add broth, milk, onion and seasonings."", ""Cook in double boiler until creamy. Add chicken."", ""Add more milk if too thick."", ""Serve over corn bread. If doubling recipe, only use 2 1/2 sticks butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=236587,www.cookbooks.com,"[""butter"", ""flour"", ""cream"", ""sauce"", ""Worcestershire sauce"", ""salt"", ""pepper"", ""onion"", ""broth"", ""chicken""]"
Buttermilk Biscuits,"[""2 c. self-rising flour"", ""3/4 c. buttermilk"", ""1/4 c. oil""]","[""Preheat oven to 400\u00b0."", ""Mix ingredients."", ""Roll dough on pastry sheet and cut or form in palms."", ""Place on greased pan and bake 8 to 10 minutes."", ""Yields approximately 1 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=342320,www.cookbooks.com,"[""flour"", ""buttermilk"", ""oil""]"
Broccoli And Cheese Casserole,"[""3 (10 oz.) pkg. broccoli"", ""2 large pkg. shredded Cheddar cheese"", ""3 Tbsp. butter"", ""3 Tbsp. flour"", ""2 c. milk"", ""1/2 tsp. salt"", ""Pepperidge Farm dressing with 3 Tbsp. butter, melted""]","[""Cook broccoli and drain."", ""Make white sauce with butter, flour and milk; add salt."", ""Place layer of broccoli in baking dish, then layer of white sauce and layer of cheese."", ""Top with Pepperidge Farm dressing."", ""Drizzle melted butter over dressing."", ""Bake at 350\u00b0 for 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=458696,www.cookbooks.com,"[""broccoli"", ""Cheddar cheese"", ""butter"", ""flour"", ""milk"", ""salt""]"
Calico Salad,"[""1 bunch radishes"", ""1 bunch fresh spinach"", ""1 small head iceberg lettuce"", ""3 medium size oranges"", ""1/2 medium size avocado"", ""4 thin slices Bermuda onion""]","[""Wash radishes, spinach and lettuce; chill in refrigerator. Save 2 or 3 radishes for \""roses;\"" crisp with ice cube."", ""Tear spinach leaves and lettuce into bite size pieces in salad bowl. Slice 5 or 6 radishes thinly."", ""Add to greens."", ""Peel oranges; cut into sections."", ""Cut avocado into bite size chunks or slices. Reserve 8 to 10 large onion rings."", ""Add remainder to salad."", ""Just before serving, add dressing and toss lightly."", ""Garnish with onion rings and radish \""roses.\"""", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=536082,www.cookbooks.com,"[""radishes"", ""fresh spinach"", ""head iceberg lettuce"", ""oranges"", ""avocado"", ""thin slices Bermuda onion""]"
Chicken Pot Pie,"[""1 (10 3/4 oz.) can cream of chicken soup"", ""1 pkg. mixed vegetables, thawed"", ""1 c. cubed cooked chicken"", ""1/2 c. milk"", ""1 egg"", ""1 c. Bisquick all-purpose baking mix""]","[""Preheat oven to 400\u00b0. In 9-inch pie plate, mix soup, vegetables and chicken. Mix milk, egg and baking mix. Pour over chicken mixture. Bake 30 minutes or until golden. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=23352,www.cookbooks.com,"[""cream of chicken soup"", ""mixed vegetables"", ""chicken"", ""milk"", ""egg"", ""Bisquick""]"
Mom'S Easy Chocolate Pie,"[""1 c. plus 2 Tbsp. sugar"", ""1 Tbsp. flour"", ""2 Tbsp. cocoa"", ""3 eggs, well beaten"", ""1 stick melted margarine"", ""7 Tbsp. milk"", ""1 tsp. vanilla""]","[""Mix well and pour into unbaked pie shell."", ""Bake at 325\u00b0 about 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=215771,www.cookbooks.com,"[""sugar"", ""flour"", ""cocoa"", ""eggs"", ""margarine"", ""milk"", ""vanilla""]"
Mini Pizza,"[""1 lb. ground chuck"", ""1 pkg. English muffins"", ""1 jar pizza sauce"", ""mushrooms (optional)"", ""pepperoni (optional)"", ""grated cheese (Cheddar and Mozzarella)""]","[""Brown"", ""and"", ""drain"", ""ground chuck."", ""Spread pizza sauce on muffin."", ""Garnish"", ""with"", ""meat, mushrooms, pepperoni and cheese. Put in"", ""microwave or regular oven at 350\u00b0 until warm throughout.""]",www.cookbooks.com/Recipe-Details.aspx?id=1041019,www.cookbooks.com,"[""ground chuck"", ""English muffins"", ""pizza sauce"", ""mushrooms"", ""pepperoni"", ""grated cheese""]"
Mexican Chocolate,"[""3 oz. unsweetened chocolate"", ""1/2 c. sugar"", ""3 Tbsp. instant coffee"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""1/4 tsp. salt"", ""1 1/2 c. water"", ""4 c. milk"", ""whipped cream""]","[""In large saucepan, heat all ingredients except milk and cream over low heat, stirring until chocolate is melted."", ""Heat to boiling; reduce heat and simmer 4 minutes, stirring constantly. Stir in milk; heat over low heat, stirring occasionally."", ""Beat with rotary beater until foamy."", ""Top serving with whipped cream. Makes 8 (2/3-cup) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=206122,www.cookbooks.com,"[""unsweetened chocolate"", ""sugar"", ""instant coffee"", ""cinnamon"", ""nutmeg"", ""salt"", ""water"", ""milk"", ""whipped cream""]"
Mexican Salad,"[""4 tomatoes"", ""1 lb. ground beef"", ""1 head lettuce"", ""1 onion"", ""1 c. grated cheese"", ""6 oz. bag corn or tortilla chips"", ""1 avocado"", ""1 can kidney or Ranch Style beans"", ""1/4 tsp. salt""]","[""Toss 1 cup grated cheese, 1/2 cup French or Thousand Island dressing and hot sauce to taste."", ""Crunch and add one (6 ounce) bag of chips."", ""Slice and add 1 avocado.""]",www.cookbooks.com/Recipe-Details.aspx?id=581601,www.cookbooks.com,"[""tomatoes"", ""ground beef"", ""head lettuce"", ""onion"", ""grated cheese"", ""corn"", ""avocado"", ""kidney"", ""salt""]"
Punch Bowl Cake,"[""2 yellow cake layers"", ""2 small pkg. instant pudding"", ""1 large can cherry pie filling"", ""2 (6 oz.) pkg. frozen coconut"", ""1 large can fruit cocktail, drained"", ""1 large can chunk or crushed pineapple, drained"", ""16 oz. carton Cool Whip"", ""1 1/2 c. chopped nuts""]","[""Make cake layers, cool completely."", ""Prepare instant pudding according to directions on package; refrigerate."", ""Place 1 cake layer in bottom of 6-quart glass punch bowl."", ""Layer in 1/2 of the ingredients in the following order:"", ""pudding, pie filling, fruit cocktail, pineapple, nuts and Cool Whip."", ""Add second cake layer and repeat the layers."", ""Garnish top with cherries, nuts or more coconut."", ""Refrigerate."", ""Serves at least 35."", ""When serving, spoon down side of punch bowl through first cake layer to get some of all the ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=296166,www.cookbooks.com,"[""yellow cake layers"", ""instant pudding"", ""cherry pie filling"", ""frozen coconut"", ""fruit cocktail"", ""pineapple"", ""nuts""]"
Brownie Mallow Bars,"[""2 c. sugar"", ""2 sticks oleo"", ""1/2 c. cocoa"", ""1 c. flour"", ""1/4 tsp. salt"", ""1 Tbsp. vanilla"", ""(3/4 c. nuts)"", ""1 ppkg. mini marshmallows (10 1/2 oz.)"", ""2 c. (12oz.) semisweet chocolate chips"", ""1 c. peanut butter"", ""1 Tbsp. butter or margarine"", ""1 1/2 c. crisp rice cereal""]","[""Prepare brownies first: Mix eggs and sugar."", ""Melt butter and add cocoa, then add the flour, salt, vanilla, and nuts."", ""Mix. Bake at 350\u00b0F for 30 min. in a 9 x 13 in. pan."", ""Top with marshmallows."", ""Bake 3 min."", ""longer."", ""(Marshmallows till not be completely melted.)"", ""Cool on a wire rack."", ""In a saucepan combine the chocolate chips, peanut butter, and butter."", ""Cook and stir over low heat until smooth."", ""Remove from heat, stir in cereal. Spread over brownies."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=28535,www.cookbooks.com,"[""sugar"", ""oleo"", ""cocoa"", ""flour"", ""salt"", ""vanilla"", ""nuts"", ""marshmallows"", ""chocolate chips"", ""peanut butter"", ""butter"", ""crisp rice cereal""]"
Blueberry Supreme,"[""1 stick margarine"", ""1 1/2 c. graham cracker crumbs"", ""1/4 c. sugar"", ""1 regular size Cool Whip"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. confectioners sugar"", ""1 can blueberry pie filling""]","[""In bowl, combine graham cracker crumbs and sugar."", ""Melt margarine and add to mixture."", ""Press 2/3 crust mixture in a 9 x 13-inch baking dish."", ""Set aside."", ""In mixing bowl, beat Cool Whip and cream cheese together."", ""Add confectioners sugar and continue to beat until smooth."", ""Put cream cheese mixture on top of crust mixture."", ""Top with blueberry pie filling."", ""Sprinkle top with remaining crust mixture."", ""Refrigerate before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=47409,www.cookbooks.com,"[""margarine"", ""graham cracker crumbs"", ""sugar"", ""regular"", ""cream cheese"", ""confectioners sugar"", ""blueberry pie filling""]"
Stuffed Peppers,"[""6 green peppers"", ""1 medium onion"", ""2 cups ground beef"", ""2 cups cooked rice"", ""3 tsp. butter"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 cup catsup""]","[""Cut ends off peppers and remove seeds."", ""Boil pepper 5 minutes."", ""Chop pepper ends and onions."", ""Saute with ground beef until brown, add other ingredients."", ""Bake in muffin pan for 20 minutes at 375 degrees."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=114837,www.cookbooks.com,"[""green peppers"", ""onion"", ""ground beef"", ""rice"", ""butter"", ""salt"", ""pepper"", ""catsup""]"
Susan'S Rolls,"[""1/2 c. Crisco"", ""1/4 c. sugar"", ""1 tsp. salt"", ""1/2 c. boiling water"", ""1 pkg. dry yeast"", ""1/2 c. lukewarm water"", ""1 egg"", ""3 c. bread flour""]","[""Mix first 3 ingredients together and pour 1/2 cup boiling water over this."", ""Mix until dissolved.""]",www.cookbooks.com/Recipe-Details.aspx?id=279245,www.cookbooks.com,"[""Crisco"", ""sugar"", ""salt"", ""boiling water"", ""yeast"", ""water"", ""egg"", ""bread flour""]"
Carrot Delight,"[""2 lb. carrots"", ""1 bell pepper"", ""1 onion"", ""1 can condensed tomato soup"", ""1/2 c. sugar (may add up to 1 c.)"", ""1/2 c. vinegar"", ""1/2 c. salad oil"", ""1 tsp. each: salt, pepper and dry mustard""]","[""Cook cleaned and sliced carrots in unsalted water until tender."", ""Drain and place in bowl with chopped pepper and onion. Make a sauce of remaining ingredients."", ""Bring sauce to boil and pour over carrots.""]",www.cookbooks.com/Recipe-Details.aspx?id=425723,www.cookbooks.com,"[""carrots"", ""bell pepper"", ""onion"", ""tomato soup"", ""sugar"", ""vinegar"", ""salad oil"", ""salt""]"
Zucchini Pineapple Bread,"[""3 eggs"", ""1 c. oil"", ""2 c. sugar"", ""2 tsp. vanilla"", ""2 c. grated zucchini"", ""1 can (8 1/2 oz.) crushed pineapple, undrained"", ""3 c. flour"", ""2 tsp. baking soda"", ""1/4 tsp. baking powder"", ""1/2 tsp. cinnamon"", ""1 tsp. salt"", ""3/4 tsp. nutmeg"", ""1/2 c. coconut (optional)""]","[""Beat together eggs, oil, sugar and vanilla."", ""Stir in zucchini and pineapple."", ""Sift and stir in remaining ingredients."", ""Grease and flour two large loaf pans (or five mini loaf pans)."", ""Bake at 350\u00b0 for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=73521,www.cookbooks.com,"[""eggs"", ""oil"", ""sugar"", ""vanilla"", ""zucchini"", ""pineapple"", ""flour"", ""baking soda"", ""baking powder"", ""cinnamon"", ""salt"", ""nutmeg"", ""coconut""]"
Strawberry Jello Dessert,"[""2 (3 oz.) pkg. strawberry jello"", ""2 pkg. frozen strawberries (10 oz. each)"", ""1 (13 or 15 oz.) can crushed pineapple, drained"", ""2 c. boiling water"", ""3 bananas, mashed"", ""1 c. pecans"", ""1 pt. sour cream""]","[""Make jello with boiling water."", ""Add 2 packages of strawberries and stir until thawed."", ""Add the fruit and nuts."", ""Mix well. Congeal 1/2 of mixture."", ""Spread sour cream over this and top with the other half of mixture."", ""Congeal."", ""Serves around 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=880470,www.cookbooks.com,"[""strawberry jello"", ""frozen strawberries"", ""pineapple"", ""boiling water"", ""bananas"", ""pecans"", ""sour cream""]"
Baked Stuffed Shells,"[""2 lb. ground beef"", ""2 lb. Ricotta cheese"", ""1/2 lb. Mozzarella cheese, shredded"", ""1/2 c. grated Parmesan cheese"", ""2 eggs"", ""1 tsp. salt"", ""1 tsp. parsley flakes"", ""1/8 tsp. pepper"", ""garlic salt"", ""1 large jar prepared tomato sauce"", ""1 lb. large shells""]","[""Brown ground beef in a skillet over medium heat."", ""Drain fat; sprinkle with garlic salt and set aside to cool."", ""Mix cheeses, eggs, salt, parsley flakes and pepper in a large mixing bowl."", ""Mix ground beef with cheese mixture."", ""Cook large shells according to package instructions.""]",www.cookbooks.com/Recipe-Details.aspx?id=743747,www.cookbooks.com,"[""ground beef"", ""Ricotta cheese"", ""Mozzarella cheese"", ""Parmesan cheese"", ""eggs"", ""salt"", ""parsley flakes"", ""pepper"", ""garlic"", ""tomato sauce"", ""large shells""]"
Fruit And Nut Roll,"[""1 box vanilla wafers"", ""8 oz. candied cherries"", ""4 c. chopped nuts"", ""1 tsp. vanilla"", ""1 can condensed milk"", ""powdered sugar"", ""coconut""]","[""Put crushed wafers in bowl and add cherries and nuts. Add vanilla and pour milk over mixture. Mix with hands. Roll and shape into 2 large rolls (helps to dust hands with powdered sugar before rolling). Roll each with coconut, then sugar. Refrigerate 1 hour before slicing or wrap in plastic wrap and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=60478,www.cookbooks.com,"[""vanilla wafers"", ""candied cherries"", ""nuts"", ""vanilla"", ""condensed milk"", ""powdered sugar"", ""coconut""]"
Apple Cake,"[""1 c. oil"", ""1 c. sugar"", ""3 eggs"", ""1 c. chopped nuts"", ""3 c. flour"", ""1 tsp. baking soda"", ""2 to 3 Tbsp. cinnamon"", ""1 tsp. vanilla"", ""2 c. chopped apples""]","[""Preheat oven to 350\u00b0."", ""Mix oil, sugar, eggs and nuts."", ""Add flour, soda, cinnamon and vanilla."", ""Mix well and place in a Bundt pan."", ""Bake for 60 to 65 minutes."", ""Cool and remove from pan."", ""Can also bake in 13 x 9-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=445666,www.cookbooks.com,"[""oil"", ""sugar"", ""eggs"", ""nuts"", ""flour"", ""baking soda"", ""cinnamon"", ""vanilla"", ""apples""]"
Chicken Of The Year,"[""2 c. corn flakes"", ""2 tsp. monosodium glutamate"", ""2 tsp. salt"", ""1/4 tsp. pepper"", ""16 chicken legs"", ""1 c. evaporated milk""]","[""Combine corn flakes with salt, pepper and monosodium glutamate. Line shallow pan with aluminum foil."", ""Dip chicken legs in evaporated milk and then roll in corn flake mixture."", ""Place in pan. Bake at 350\u00b0 for 45 minutes."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=1067025,www.cookbooks.com,"[""corn flakes"", ""monosodium glutamate"", ""salt"", ""pepper"", ""chicken"", ""milk""]"
Carrot Cookies,"[""1 c. shortening"", ""1 c. carrots, cooked and mashed"", ""1 tsp. vanilla"", ""2 tsp. baking powder"", ""3/4 c. coconut"", ""3/4 c. sugar"", ""2 eggs"", ""2 c. flour"", ""1/2 tsp. salt""]","[""Combine ingredients and mix well."", ""Drop by teaspoon onto greased baking sheet."", ""Bake at 400\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=921486,www.cookbooks.com,"[""shortening"", ""carrots"", ""vanilla"", ""baking powder"", ""coconut"", ""sugar"", ""eggs"", ""flour"", ""salt""]"
Nutty Peach Crisp,"[""29 oz. can sliced peaches (and juice)"", ""1 pkg. butter pecan cake mix"", ""1/2 c. butter, melted"", ""1 c. chopped nuts""]","[""Layer in order given in a 13 x 9-inch pan."", ""Bake at 325\u00b0 for 55 to 60 minutes."", ""Serve hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=865657,www.cookbooks.com,"[""peaches"", ""butter"", ""butter"", ""nuts""]"
Sauerkraut Salad,"[""1 lb. sauerkraut, rinse well"", ""1 (4 oz.) can pimento, chopped"", ""1 bell pepper, chopped"", ""1 c. onions, chopped"", ""1/2 c. sugar"", ""1/2 c. vinegar""]","[""Mix and refrigerate overnight, the longer the better.""]",www.cookbooks.com/Recipe-Details.aspx?id=330087,www.cookbooks.com,"[""sauerkraut"", ""pimento"", ""bell pepper"", ""onions"", ""sugar"", ""vinegar""]"
Dilled Turkey Breast,"[""1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted)"", ""3/4 c. chicken broth"", ""3/4 c. sour cream"", ""1 Tbsp. dried dill weed"", ""sliced, cooked turkey, warmed""]","[""In a saucepan, combine soup, chicken broth, sour cream and dill weed. Cook until heated through, but do not boil. Arrange turkey slices on a platter; pour sauce over and serve immediately. Yield: 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=8159,www.cookbooks.com,"[""condensed cream"", ""chicken broth"", ""sour cream"", ""dill weed""]"
Asian Slaw,"[""2 pkg. beef Ramen noodles"", ""1 (16 oz.) cole slaw mix"", ""1 c. sliced almonds"", ""1 c. sunflower seeds"", ""1 bunch green onions, sliced"", ""3/4 c. oil"", ""2/3 c. vinegar"", ""3/4 c. sugar"", ""2 pkg. beef seasoning from Ramen noodles""]","[""Crush noodles in bottom of 13 x 9 casserole dish."", ""Layer slaw mix, onions, almonds and sunflower seeds, but do not mix."", ""Then mix together oil, vinegar, sugar and 2 packages of the Ramen noodle seasoning mix."", ""Pour over other mixture, but do not mix."", ""Let chill 24 hours."", ""Then mix before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=4304,www.cookbooks.com,"[""beef Ramen noodles"", ""cole slaw"", ""almonds"", ""sunflower seeds"", ""green onions"", ""oil"", ""vinegar"", ""sugar"", ""beef seasoning from Ramen noodles""]"
Stuffing,"[""2 qt. crumbled day old bread"", ""1 c. margarine"", ""1 c. finely minced onion"", ""1 c. finely minced celery"", ""1/2 tsp. salt (more or less as desired)"", ""1 tsp. poultry seasoning"", ""1/4 tsp. black pepper"", ""1/2 c. parsley (f desired)""]","[""In a large skillet, melt margarine and saute the onion and celery until light yellow. Add bread crumbs and remaining ingredients."", ""Toss lightly with"", ""a fork to"", ""mix."", ""Makes enough stuffing for a small turkey, 8 pounds."", ""Use half for a roasting chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=306686,www.cookbooks.com,"[""bread"", ""margarine"", ""onion"", ""celery"", ""salt"", ""poultry seasoning"", ""black pepper"", ""parsley""]"
Mystery Squares,"[""1 pkg. graham crackers, crushed"", ""1/2 c. butter, melted"", ""1 c. walnuts"", ""1 c. chocolate chips"", ""1 1/2 c. coconut (if desired)"", ""1 (14 oz.) can condensed milk""]","[""Mix graham crackers and butter together."", ""Line 9 x 14-inch pan with this mixture."", ""Mix walnuts, chocolate chips and coconut; spread over crust."", ""Pour condensed milk over the top and bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=706669,www.cookbooks.com,"[""graham crackers"", ""butter"", ""walnuts"", ""chocolate chips"", ""coconut"", ""condensed milk""]"
Cheese Biscuits,"[""2 c. Bisquick"", ""2/3 c. milk"", ""1/2 c. shredded Cheddar cheese"", ""1/4 tsp. garlic"", ""1/4 c. melted margarine""]","[""Mix first three ingredients."", ""Drop by spoonfuls onto an ungreased cookie sheet."", ""Bake at 375\u00b0 for 8 to 10 minutes."", ""When biscuits are still warm, brush them with melted margarine/garlic mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=718437,www.cookbooks.com,"[""Bisquick"", ""milk"", ""Cheddar cheese"", ""garlic"", ""margarine""]"
"Purple Cowsocorro, New Mexico  ","[""1 pint (2 c.) vanilla ice cream, softened"", ""1 1/2 c. milk"", ""1 6 oz. can frozen concentrated grape juice""]","[""In a blender container place softened ice cream, milk and frozen grape juice concentrate.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072391,www.cookbooks.com,"[""vanilla ice cream"", ""milk"", ""grape juice""]"
Guacamole Soup,"[""2 c. buttermilk"", ""2 c. chicken stock"", ""1 large ripe avocado, peeled and sliced"", ""2 Tbsp. lemon juice (fresh)"", ""2 Tbsp. salsa (mild)"", ""2 Tbsp. cilantro, chopped (fresh)"", ""salt and pepper to taste"", ""1 ripe avocado, peeled and diced"", ""chopped tomato for garnish"", ""additional chopped cilantro for garnish""]","[""Place buttermilk, chicken stock, sliced avocado, lemon juice, salsa and cilantro in a blender."", ""Puree until smooth."", ""Season with salt and pepper."", ""Cover and refrigerate 1 to 4 hours."", ""Stir diced avocado into soup."", ""Ladle into chilled bowls."", ""Garnish soup with chopped tomato and cilantro.""]",www.cookbooks.com/Recipe-Details.aspx?id=684226,www.cookbooks.com,"[""buttermilk"", ""chicken stock"", ""avocado"", ""lemon juice"", ""salsa"", ""cilantro"", ""salt"", ""avocado"", ""tomato"", ""cilantro""]"
Fried Rice,"[""1 (3 lb.) chicken"", ""3 c. raw rice"", ""1 lb. bacon"", ""4 Tbsp. Crisco"", ""6 eggs"", ""salt"", ""soy sauce"", ""green onions"", ""cream of mushroom soup""]","[""Boil chicken; bone and dice meat."", ""Boil rice in leftover chicken broth (about 4 cups)."", ""Fry bacon crisp and break into small pieces."", ""Melt the Crisco; heat it hot and add the eggs (well beaten) slowly, stirring vigorously to break up small."", ""Mix all ingredients together and add chopped onions, salt and soy sauce to taste."", ""Serve hot and top with undiluted cream of mushroom soup.""]",www.cookbooks.com/Recipe-Details.aspx?id=362171,www.cookbooks.com,"[""chicken"", ""rice"", ""bacon"", ""Crisco"", ""eggs"", ""salt"", ""soy sauce"", ""green onions"", ""cream of mushroom soup""]"
Assyrian Rice,"[""2 c. long grain rice"", ""1/4 c. salt"", ""1/4 c. melted butter""]","[""Combine rice and salt; soak overnight, covered well with water."", ""The next day, bring a large pan of water to a boil. Drain the soaked rice; put into boiling water and parboil (about 10 minutes)."", ""Drain off water.""]",www.cookbooks.com/Recipe-Details.aspx?id=360249,www.cookbooks.com,"[""long grain rice"", ""salt"", ""butter""]"
Cheese Grits Casserole,"[""3 c. water"", ""1 c. quick cook grits"", ""2 c. grated sharp Cheddar cheese"", ""1 stick butter, melted"", ""3 eggs"", ""1/2 tsp. garlic powder"", ""1/2 tsp. salt"", ""1/4 tsp. pepper""]","[""Preheat oven to 350\u00b0."", ""In a 2-quart saucepan, bring water to boil."", ""Add grits and bring to second boil."", ""Reduce heat to simmer setting and cook gently until thickened."", ""Remove from heat."", ""Add cheese and stir until melted."", ""Add melted butter and mix evenly. Beat eggs, then add seasonings."", ""Gradually add to cheese grits mixture and combine evenly."", ""Pour into a 1-quart casserole."", ""Bake for 40 to 45 minutes or until \""set.\"""", ""(Serves 4 to 6.)""]",www.cookbooks.com/Recipe-Details.aspx?id=314277,www.cookbooks.com,"[""water"", ""cook grits"", ""Cheddar cheese"", ""butter"", ""eggs"", ""garlic powder"", ""salt"", ""pepper""]"
Layered Ambrosia,"[""2 medium bananas, peeled and sliced"", ""1 tsp. lemon juice"", ""1 1/2 c. orange sections"", ""1 1/2 c. fresh strawberries, halved"", ""1 1/2 c. fresh pineapple chunks"", ""1/4 c. sour cream"", ""1 Tbsp. sugar"", ""2 Tbsp. Grand Marnier or orange-flavored liqueur"", ""1/2 c. flaked coconut"", ""1/2 c. chopped pecans, toasted"", ""1/2 c. whipping cream, whipped""]","[""Combine banana and lemon juice in a small bowl; toss gently to coat."", ""Layer orange sections, bananas, strawberries and pineapple in a 1 1/2-quart serving bowl; cover and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=439711,www.cookbooks.com,"[""bananas"", ""lemon juice"", ""orange sections"", ""fresh strawberries"", ""fresh pineapple"", ""sour cream"", ""sugar"", ""Grand Marnier"", ""flaked coconut"", ""pecans"", ""whipping cream""]"
Mema Weimar'S Macaroni And Cheese,"[""1 small box elbow macaroni"", ""1 can tomatoes"", ""1/2 lb. Cheddar cheese, grated"", ""2 Tbsp. bacon grease"", ""1 1/2 qt. water, salted""]","[""Bring water to boil."", ""Add macaroni and cook for about 15 minutes."", ""Drain."", ""Place in pan and pour the can of tomatoes (mashed good) over top."", ""Add bacon grease and grated cheese."", ""Add salt and pepper to taste; stir all together."", ""Sprinkle some grated cheese on top and bacon bits."", ""Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=463072,www.cookbooks.com,"[""elbow macaroni"", ""tomatoes"", ""Cheddar cheese"", ""bacon grease"", ""water""]"
Corn Pudding,"[""1 c. whole kernel corn (fresh or canned)"", ""3 eggs"", ""1 Tbsp. sugar"", ""3/4 c. sharp cheese, grated"", ""4 Tbsp. margarine"", ""1/2 c. onion, cut fine"", ""salt and pepper to taste""]","[""Beat eggs."", ""Add sugar, corn, salt, pepper, onion and grated cheese."", ""Then add melted margarine."", ""Pour into casserole and bake at 350\u00b0 for 1 hour or until well browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=271694,www.cookbooks.com,"[""whole kernel corn"", ""eggs"", ""sugar"", ""sharp cheese"", ""margarine"", ""onion"", ""salt""]"
German Chocolate Pie,"[""1 (4 oz.) pkg. German chocolate"", ""1/4 c. butter or margarine"", ""1 (12 oz.) can evaporated milk"", ""1 1/2 c. sugar"", ""3 Tbsp. cornstarch"", ""1/8 tsp. salt"", ""2 eggs, lightly beaten"", ""1 tsp. vanilla extract"", ""1 (9-inch) unbaked deep dish pastry shell"", ""1/2 c. chopped pecans"", ""1 1/3 c. flaked coconut""]","[""In a saucepan melt chocolate and butter over low heat, stirring to mix well."", ""Remove from heat and gradually blend in milk."", ""Set aside."", ""In a bowl, combine sugar, cornstarch and salt. Stir in eggs and vanilla."", ""Gradually stir in chocolate mixture. Pour into pastry shell."", ""Combine pecans and coconut."", ""Sprinkle over filling."", ""Bake at 375\u00b0 for 45 to 50 minutes or until puffed and browned."", ""Chill; filling will become firm as it cools.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078334,www.cookbooks.com,"[""chocolate"", ""butter"", ""milk"", ""sugar"", ""cornstarch"", ""salt"", ""eggs"", ""vanilla extract"", ""pastry shell"", ""pecans"", ""flaked coconut""]"
Shrimp Scampi(Makes 4 Servings)  ,"[""2 lb. large shrimp"", ""1/2 c. olive oil"", ""2 tsp. finely chopped garlic"", ""2 Tbsp. finely chopped parsley"", ""1/8 tsp. crushed red pepper flakes"", ""1/2 tsp. dried, crushed oregano"", ""2 Tbsp. bread crumbs"", ""salt and freshly ground pepper to taste""]","[""Preheat broiler to high."", ""Peel shrimp, rinse, drain well and pat dry."", ""Mix the remaining ingredients in a large bowl."", ""Add shrimp and mix to coat well.""]",www.cookbooks.com/Recipe-Details.aspx?id=808115,www.cookbooks.com,"[""shrimp"", ""olive oil"", ""garlic"", ""parsley"", ""red pepper"", ""oregano"", ""bread crumbs"", ""salt""]"
Cinnamon Pecans,"[""2 egg whites"", ""1 lb. pecan halves"", ""1 c. sugar"", ""2 to 3 Tbsp. cinnamon"", ""1/2 tsp. salt""]","[""Beat 2 egg whites until foamy."", ""Add pecan halves; mix until foamy."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=623943,www.cookbooks.com,"[""egg whites"", ""pecan halves"", ""sugar"", ""cinnamon"", ""salt""]"
Fresh Apple Cake,"[""2/3 c. softened margarine"", ""3/4 c. brown sugar"", ""3 large eggs"", ""2 tsp. vanilla"", ""3 c. flour"", ""4 tsp. baking powder"", ""1/2 tsp. salt"", ""2 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1/2 tsp. allspice"", ""1 c. apple juice or cider"", ""4 c. peeled, chopped apples"", ""2/3 c. raisins"", ""2/3 c. chopped walnuts"", ""confectioners sugar or icing (optional)""]","[""Preheat oven to 350\u00b0."", ""Grease Bundt or tube pan."", ""Beat butter and brown sugar."", ""Add eggs and vanilla."", ""Beat well."", ""Add flour, baking powder, salt, cinnamon, nutmeg, allspice and apple juice or cider."", ""Fold together."", ""Fold apples, raisins and walnuts into batter."", ""Smooth out into pan."", ""Bake approximately 45 minutes. Cool 5 minutes in pan."", ""Loosen and remove."", ""Cool completely. Confectioners sugar or glaze if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=413711,www.cookbooks.com,"[""margarine"", ""brown sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""salt"", ""cinnamon"", ""nutmeg"", ""allspice"", ""apple juice"", ""apples"", ""raisins"", ""walnuts"", ""confectioners sugar""]"
Butterscotch Brownies,"[""1/4 c. melted butter"", ""1 1/2 c. flour (self-rising)"", ""1 c. chopped nuts"", ""2 c. brown sugar"", ""2 eggs"", ""1 tsp. vanilla""]","[""Mix all ingredients together. Then pour into a brownie pan and bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=119140,www.cookbooks.com,"[""butter"", ""flour"", ""nuts"", ""brown sugar"", ""eggs"", ""vanilla""]"
Daffodilles,"[""1 (8 oz.) can biscuits"", ""3 oz. cream cheese, softened"", ""1/2 tsp. prepared mustard"", ""1/2 tsp. dill weed""]","[""Make 8 cuts in each biscuit."", ""Combine cream cheese, prepared mustard and dill weed together."", ""Indent center and add 1 teaspoon cream cheese mixture."", ""Bake at 375\u00b0 for 10 to 13 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=704182,www.cookbooks.com,"[""biscuits"", ""cream cheese"", ""mustard"", ""dill weed""]"
Vegetable Crunch,"[""2 cans Veg-All, drained"", ""1 can peas"", ""1/2 c. chopped onion"", ""1 can sliced water chestnuts"", ""1 c. sharp or medium cheese, grated"", ""1 c. mayonnaise"", ""1 c. celery""]","[""Mix all together."", ""Put in greased casserole dish."", ""Crumble Ritz crackers on top."", ""Drizzle 1/2 cup margarine on top."", ""Bake for 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=369281,www.cookbooks.com,"[""Veg-All"", ""peas"", ""onion"", ""water chestnuts"", ""medium cheese"", ""mayonnaise"", ""celery""]"
Pumpkin Bundt Cake,"[""3 c. unsifted flour"", ""2 c. sugar"", ""4 tsp. baking powder"", ""2 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1/4 tsp. salt"", ""1 (16 oz.) pumpkin"", ""3/4 c. oil"", ""1/3 c. orange juice"", ""4 large eggs"", ""2 tsp. vanilla"", ""1/2 c. chopped nuts"", ""1/2 c. raisins"", ""confectioners sugar""]","[""Oven: 350\u00b0."", ""Grease and flour Bundt pan."", ""Combine first 6 ingredients."", ""Set aside."", ""Beat together pumpkin, oil, orange juice, eggs and vanilla."", ""Add dry ingredients."", ""Fold in nuts and raisins."", ""Bake for 55 minutes."", ""Sprinkle on confectioners sugar when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=333066,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""cinnamon"", ""nutmeg"", ""salt"", ""pumpkin"", ""oil"", ""orange juice"", ""eggs"", ""vanilla"", ""nuts"", ""raisins"", ""confectioners sugar""]"
Scallop Potatoes,"[""4 to 6 medium sliced potatoes"", ""salt and pepper to taste"", ""1 can cream of mushroom soup"", ""1 bag onion soup mix"", ""1 can milk""]","[""Mix all ingredients together."", ""Bake at 350\u00b0 for 1 hour or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=832775,www.cookbooks.com,"[""potatoes"", ""salt"", ""cream of mushroom soup"", ""onion soup mix"", ""milk""]"
Mess,"[""1/2 lb. bacon"", ""2 (16 oz.) cans stewed tomatoes"", ""1 (6 oz.) can tomato paste"", ""2 pkg. large seashell noodles"", ""grated Cheddar cheese""]","[""Cut bacon strips into 1/2-inch pieces. Fry until done and drain off grease. Add tomatoes, tomato paste and 1 cup water. Cook to a thick sauce."", ""Boil noodles according to directions. Drain."", ""Pour sauce over noodles. Top individual servings with generous sprinkling of grated Cheddar cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=335471,www.cookbooks.com,"[""bacon"", ""tomatoes"", ""tomato paste"", ""noodles"", ""Cheddar cheese""]"
Lemon-Paprika Chicken,"[""1 chicken breast (for 2 people; skinless or skin on)"", ""1 lemon (for 2 chicken breasts)"", ""white or black pepper to taste"", ""garlic powder to taste"", ""salt (if desired)"", ""paprika to taste""]","[""Rinse chicken with cold water; pat dry with paper towels. Place skin side down on broiler pan."", ""Squeeze about 1 teaspoon lemon juice on each piece of chicken."", ""Sprinkle on lightly the pepper, garlic powder, salt and paprika."", ""Place broiler pan 6 to 8-inches below broiler element or gas flame."", ""Broil chicken until crispy."", ""Turn pieces of chicken over; apply lemon and spices on skin side and broil until done next to bone and surface is crispy.""]",www.cookbooks.com/Recipe-Details.aspx?id=572766,www.cookbooks.com,"[""chicken"", ""lemon"", ""white"", ""garlic"", ""salt"", ""paprika""]"
Creamed Cabbage Deluxe,"[""5 c. water"", ""6 chicken bouillon cubes"", ""1 head cabbage, chopped"", ""2 c. cubed potatoes"", ""6 slices bacon, chopped"", ""1 large onion, chopped""]","[""Cook all ingredients together until tender."", ""Pour off liquid and thicken with cornstarch."", ""Add 1/4 teaspoon black pepper. Pour over vegetables in casserole and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=702151,www.cookbooks.com,"[""water"", ""chicken"", ""cabbage"", ""potatoes"", ""bacon"", ""onion""]"
Lemon Cheese Pie,"[""16 graham crackers"", ""2 Tbsp. and 2 tsp. reduced calorie oleo"", ""12 c. evaporated skim milk"", ""1 (eight 1/2 c. serving size) envelope low calorie lemon gelatin"", ""1 c. boiling water"", ""2 c. part-skim Ricotta cheese""]","[""Combine crumbs and oleo."", ""Spray 9-inch pie plate with Pam and press crumb mixture over back and sides of plate."", ""Bake at 350\u00b0 for 10 minutes or until crisp."", ""Cool."", ""Pour milk in medium size bowl, cover and freeze until partially frozen (15 to 20 minutes). Meanwhile in a small mixing bowl dissolve gelatin in boiling water. Set aside."", ""With electric mixer beat milk until thick and foamy. Gradually beat in dissolved gelatin."", ""Add 1/2 cup Ricotta cheese to gelatin mix and beat."", ""Add remaining cheese, beating until smooth. Pour mix into cooled crust."", ""Cover and refrigerate until set (3 hours).""]",www.cookbooks.com/Recipe-Details.aspx?id=324613,www.cookbooks.com,"[""crackers"", ""oleo"", ""milk"", ""serving size) envelope low calorie lemon gelatin"", ""boiling water"", ""Ricotta cheese""]"
Blueberry Muffins,"[""1/2 c. all-purpose flour"", ""1/4 c. sugar"", ""1 1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""2 egg whites"", ""2/3 c. orange juice"", ""2 Tbsp. cooking oil"", ""1 tsp. vanilla"", ""1 c. fresh or frozen blueberries""]","[""Mix together the first"", ""4"", ""ingredients in a medium-size bowl. In a small bowl"", ""beat egg whites, orange juice, oil and vanilla; add to dry ingredients until just moistened."", ""Fold in blueberries. Fill muffin"", ""cups (sprayed with nonstick cooking spray) about half full."", ""Bake"", ""at 400\u00b0 for 17 minutes or until golden brown. Cool before serving."", ""Makes 36 muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=378,www.cookbooks.com,"[""all-purpose"", ""sugar"", ""baking powder"", ""salt"", ""egg whites"", ""orange juice"", ""cooking oil"", ""vanilla"", ""blueberries""]"
Jello Salad,"[""1 lime jello (step 1)"", ""1 lemon jello (step 1)"", ""1 c. boiling water *"", ""12 oz. carton cottage cheese, creamed (step 2)"", ""1 c. mayonnaise"", ""1 small can Pet milk"", ""1 large can crushed pineapple (step 3)"", ""1/2 c. pecans""]","[""Mix cottage cheese, mayonnaise and Pet milk well."", ""Mix all together."", ""Put in refrigerator to chill."", ""Serve on lettuce leaf with crackers or Ritz.""]",www.cookbooks.com/Recipe-Details.aspx?id=616045,www.cookbooks.com,"[""lime jello"", ""lemon jello"", ""boiling water"", ""cottage cheese"", ""mayonnaise"", ""Pet milk"", ""pineapple"", ""pecans""]"
Mountain Cookies,"[""1 lb. margarine"", ""5 c. sugar"", ""2 eggs"", ""1/2 c. plus 2 Tbsp. water"", ""1 Tbsp. grated lemon rind (heaping)"", ""1/2 c. molasses"", ""pinch of baking powder"", ""3 Tbsp. cinnamon (heaping)"", ""3 Tbsp. cloves (heaping)"", ""2 Tbsp. baking soda"", ""1 Tbsp. grated orange rind (heaping)"", ""1/2 Tbsp. lemon extract"", ""7 c. flour"", ""pinch of salt""]","[""Melt margarine and add sugar, cinnamon and cloves."", ""Mix together and cool."", ""Add eggs, beat in well by hand."", ""Add soda (dissolved in water), orange rind, lemon rind and extract."", ""Add molasses."", ""Mix together flour, baking powder and salt; then add it slowly into other combined ingredients."", ""Pack into waxed paper lined bread pans."", ""Refrigerate until it is hard enough to slice in thin slices."", ""Sprinkle each slice with sugar and bake in 350\u00b0 oven for 5 to 7 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=216730,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""water"", ""lemon rind"", ""molasses"", ""baking powder"", ""cinnamon"", ""baking soda"", ""orange rind"", ""lemon extract"", ""flour"", ""salt""]"
Banana Pancakes,"[""1 egg"", ""1 1/4 c. buttermilk or soured milk"", ""1 1/4 c. flour"", ""2 Tbsp. cooking oil"", ""1 tsp. baking powder"", ""1 c. mashed banana"", ""2 Tbsp. sugar"", ""1/2 tsp. baking soda"", ""1 Tbsp. lemon juice""]","[""Beat egg."", ""Beat in remaining ingredients until smooth."", ""Serve with honey or currant jelly or dust with confectioners sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=266328,www.cookbooks.com,"[""egg"", ""buttermilk"", ""flour"", ""cooking oil"", ""baking powder"", ""banana"", ""sugar"", ""baking soda"", ""lemon juice""]"
Steak Butter,"[""1 Tbsp. minced green onion"", ""1 c. dry wine"", ""1/2 c. butter, softened"", ""2 tsp. chopped parsley"", ""salt and pepper to taste""]","[""Cook onion and wine in a small saucepan until the liquid is reduced to 1/4 cup."", ""Remove from heat and cool."", ""With beater, cream butter and parsley."", ""Gradually beat in the wine mixture. Season to taste with salt and pepper."", ""Makes 3/4 cup butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=343942,www.cookbooks.com,"[""green onion"", ""dry wine"", ""butter"", ""parsley"", ""salt""]"
More Cake,"[""1 box yellow cake mix"", ""1 c. orange juice"", ""1/2 c. oil"", ""1 can coconut-pecan frosting mix"", ""3 to 4 eggs"", ""1 c. chopped pecans""]","[""Mix all together. Bake in Bundt pan for 45 to 55 minutes at 350\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=76270,www.cookbooks.com,"[""yellow cake mix"", ""orange juice"", ""oil"", ""coconut-pecan"", ""eggs"", ""pecans""]"
Tam'S Taco Dip,"[""1 large can refried beans"", ""1 pkg. taco seasoning"", ""1 pkg. shredded cheese"", ""1 c. black olives, chopped"", ""1 c. green onions (optional)"", ""lettuce"", ""1 large tomato"", ""1 large sour cream"", ""1 bag Tostitos""]","[""Mix taco seasoning with beans in rectangular cake pan."", ""Spread evenly."", ""Spread sour cream over top."", ""Spread cheese, olives and onions."", ""Put as much lettuce as you like."", ""Top with tomato."", ""Dip chips and enjoy."", ""(Good with hot sauce, too!)"", ""Preparation time: 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=184500,www.cookbooks.com,"[""beans"", ""taco seasoning"", ""shredded cheese"", ""black olives"", ""green onions"", ""tomato"", ""sour cream"", ""Tostitos""]"
Crab Meat Dip,"[""1 (8 oz.) pkg. mock crab meat, cut in small pieces"", ""1 c. shredded Cheddar cheese"", ""1/4 c. frozen diced onion"", ""1 c. real mayonnaise""]","[""Mix"", ""ingredients together and heat in microwave on High until bubbly, 2 or 3 minutes."", ""Remove from microwave and stir vigorously until all ingredients are combined."", ""Sprinkle with Salad Supreme.""]",www.cookbooks.com/Recipe-Details.aspx?id=488346,www.cookbooks.com,"[""mock crab meat"", ""Cheddar cheese"", ""onion"", ""mayonnaise""]"
Oatmeal-Applesauce Muffins,"[""1/4 c. lite margarine"", ""1/2 c. brown sugar"", ""1 egg"", ""1 1/2 c. flour"", ""2 1/2 tsp. baking powder"", ""1/2 tsp. cinnamon"", ""3/4 tsp. baking soda"", ""1/4 tsp. salt"", ""1 c. uncooked oatmeal"", ""3/4 c. applesauce"", ""1/2 c. apple juice""]","[""Beat margarine and sugar together until creamy."", ""Add egg and beat well."", ""Combine remaining dry ingredients."", ""Mix well."", ""Add to egg mixture."", ""Mix applesauce and apple juice."", ""Add to batter. Fill greased or paper-lined muffin cups 2/3 full."", ""Bake at 375\u00b0 for 30 minutes or until muffins are lightly browned on top."", ""Makes 1 dozen yummy muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=287831,www.cookbooks.com,"[""lite margarine"", ""brown sugar"", ""egg"", ""flour"", ""baking powder"", ""cinnamon"", ""baking soda"", ""salt"", ""oatmeal"", ""applesauce"", ""apple juice""]"
Broccoli Casserole,"[""2 pkg. frozen broccoli"", ""1/2 stick margarine"", ""1/2 lb. Velveeta or Cheez Whiz"", ""1/4 lb. Ritz crackers, crushed""]","[""Cook broccoli according to directions."", ""Drain."", ""Add 1/2 stick margarine."", ""Melt through the broccoli."", ""Add 1/2 pound cheese."", ""Mix altogether."", ""Put in baking dish."", ""Cover with crackers."", ""Melt 1 stick margarine and pour on top of crackers."", ""Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=891899,www.cookbooks.com,"[""frozen broccoli"", ""margarine"", ""crackers""]"
Creamy Baked Chicken,"[""6 chicken breasts"", ""1 can cream of chicken"", ""1 can cream of mushroom"", ""1 c. (8 oz.) sour cream"", ""1/2 c. water"", ""1/2 c. chopped onions"", ""salt and pepper to taste"", ""paprika""]","[""Place chicken in greased 13 x 9 baking pan. In bowl, combine soups, sour cream, water, onions, salt and pepper. Spoon over chicken. Sprinkle with paprika. Bake uncovered at 350\u00b0 for 1 hour or until juices run clear.""]",www.cookbooks.com/Recipe-Details.aspx?id=69814,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken"", ""cream of mushroom"", ""sour cream"", ""water"", ""onions"", ""salt"", ""paprika""]"
Pumpkin Crunch Cake,"[""1 can pumpkin (29 oz.)"", ""1 can evaporated milk (13 oz.)"", ""1 c. sugar"", ""3 eggs"", ""1 tsp. cinnamon""]","[""Pour into 9 x 13-inch pan lined with waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=408159,www.cookbooks.com,"[""pumpkin"", ""milk"", ""sugar"", ""eggs"", ""cinnamon""]"
Russian Tea,"[""1 1/4 c. Tang orange mix"", ""1/2 c. sugar"", ""1/3 c. instant tea"", ""1/2 tsp. cinnamon"", ""1/4 tsp. cloves"", ""dash of salt""]","[""Mix all together."", ""Seal in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=1010510,www.cookbooks.com,"[""orange mix"", ""sugar"", ""instant tea"", ""cinnamon"", ""cloves"", ""salt""]"
Make Ahead French Toast,"[""1 stick margarine, melted"", ""1 loaf Pepperidge Farm or Arnold bread"", ""5 eggs"", ""1 1/2 c. milk"", ""1 c. brown sugar"", ""1 Tbsp. cinnamon""]","[""Mix together eggs, milk, brown sugar and cinnamon."", ""Using a 13 x 9-inch pan, put some melted margarine in bottom of pan. Sprinkle a bit of the cinnamon and brown sugar mixture, then lay down six slices of bread (dunk in egg and milk mixture) and repeat the layers."", ""Do three layers of bread, six slices each."", ""Prepare the night before."", ""Cook, uncovered, at 350\u00b0 for one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=779179,www.cookbooks.com,"[""margarine"", ""bread"", ""eggs"", ""milk"", ""brown sugar"", ""cinnamon""]"
Baked Corn,"[""1 (16 oz.) pkg. frozen corn"", ""4 eggs, beaten"", ""1/3 c. sugar"", ""1/2 tsp. salt"", ""3 Tbsp. flour"", ""1 1/2 c. milk"", ""2/3 stick butter""]","[""Beat eggs, then add sugar and salt."", ""Mix well with fork."", ""Mix 1/2 cup milk and add flour, then add to the ingredients."", ""Add rest of the milk."", ""Melt butter and add."", ""Add corn and mix well."", ""Bake for 1 hour at 350\u00b0; bake, covered.""]",www.cookbooks.com/Recipe-Details.aspx?id=313415,www.cookbooks.com,"[""frozen corn"", ""eggs"", ""sugar"", ""salt"", ""flour"", ""milk"", ""butter""]"
Pear Relish,"[""1 peck pears (15 c.), ground"", ""4 large onions"", ""6 large bell peppers (3 green and 3 red)"", ""4 c. sugar"", ""4 c. vinegar"", ""1 Tbsp. salt"", ""2 Tbsp. allspice"", ""1 Tbsp. turmeric""]","[""Put"", ""the pears, onions and peppers through food grinder and mix."", ""Add"", ""the"", ""remaining ingredients."", ""Mix well and cook for 1 hour before putting in sterilized jars.""]",www.cookbooks.com/Recipe-Details.aspx?id=552484,www.cookbooks.com,"[""peck pears"", ""onions"", ""bell peppers"", ""sugar"", ""vinegar"", ""salt"", ""allspice"", ""turmeric""]"
Cabbage Soup,"[""1/2 to 1 head cabbage, shredded"", ""1 stalk broccoli florets"", ""1 pkg. frozen mixed vegetables"", ""1 (48 oz.) can tomato juice"", ""1 lb. lean hamburger"", ""1/2 c. barley""]","[""Brown meat and drain well."", ""Add tomato juice and one juice can of water."", ""Add remaining ingredients and simmer several hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=404124,www.cookbooks.com,"[""cabbage"", ""broccoli florets"", ""mixed vegetables"", ""tomato juice"", ""lean hamburger"", ""barley""]"
Chicken Burritos,"[""1 whole chicken"", ""onion"", ""cheese"", ""barbecue sauce"", ""chili powder"", ""2 cans cream of chicken soup"", ""burrito wraps"", ""taco sauce""]","[""Boil or fry chicken and dice it up."", ""Dice onion."", ""Spread thin layer of chicken, onion, cheese, barbecue sauce and taco sauce on burrito wraps."", ""Add dash of chili powder."", ""Place burritos in baking pan and spread cream of chicken soup over burritos."", ""Sprinkle cheese and chili powder on top."", ""Bake 20 minutes or until cheese is melted thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=460808,www.cookbooks.com,"[""chicken"", ""onion"", ""cheese"", ""barbecue sauce"", ""chili powder"", ""cream of chicken soup"", ""wraps"", ""taco sauce""]"
Vegetable Rice Salad,"[""1 1/2 c. uncooked regular rice"", ""1 1/2 c. diced celery"", ""3/4 c. diced green pepper"", ""1 3/4 c. diced tomatoes"", ""1/3 c. chopped onion"", ""3/4 c. mayo"", ""1 Tbsp. plus 1 1/2 tsp. Dijon mustard"", ""2 Tbsp. creamy garlic dressing""]","[""Cook rice according to package directions."", ""Cool."", ""Combine rice and vegetables, tossing lightly."", ""Combine mayo, mustard and garlic dressing."", ""Pour over rice-vegetable mixture."", ""Toss lightly. Chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=785123,www.cookbooks.com,"[""regular rice"", ""celery"", ""green pepper"", ""tomatoes"", ""onion"", ""mayo"", ""mustard"", ""garlic dressing""]"
Chicken Casserole,"[""12 oz. medium noodles"", ""1 1/4 c. milk"", ""1 c. shredded Velveeta"", ""2 c. diced chicken"", ""1 c. diced celery"", ""1/4 c. diced bell pepper"", ""1/4 c. pimento"", ""2/3 c. slivered almonds"", ""1 can cream of chicken soup"", ""1 tsp. salt"", ""buttered bread crumbs""]","[""Cook noodles until tender, drain and place in 9 x 13-inch dish."", ""Mix soup, milk and salt; heat."", ""Add cheese and stir until melted."", ""Add remaining ingredients, except 1/3 cup almonds and bread crumbs."", ""Pour over noodles and then top with crumbs and nuts."", ""Bake at 350\u00b0, covered, for 10 minutes."", ""Then remove cover and bake for 20 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=630871,www.cookbooks.com,"[""noodles"", ""milk"", ""chicken"", ""celery"", ""bell pepper"", ""pimento"", ""almonds"", ""cream of chicken soup"", ""salt"", ""buttered bread crumbs""]"
Hot Taco Dip,"[""1 can Hormel chili (no beans)"", ""1 (8 oz.) cream cheese"", ""1 (6 oz.) Cheddar cheese"", ""1 (6 oz.) Monterey Jack cheese""]","[""In a 9 x 13-inch glass dish, spray with nonstick cooking spray."", ""Spread softened cream cheese onto dish."", ""Spoon chili on top of cream cheese."", ""Spread to cover dish."", ""Sprinkle shredded Cheddar and Monterey Jack cheese on top."", ""Bake for 25 minutes at 350\u00b0."", ""Serve with nacho chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=791504,www.cookbooks.com,"[""Hormel chili"", ""cream cheese"", ""Cheddar cheese"", ""cheese""]"
Italian Sausage Bean Casserole,"[""1 (20 oz.) can white kidney beans, drained"", ""1 (20 oz.) can red kidney beans, drained"", ""2 (15 oz.) cans butter lima beans, drained"", ""1 small can tomato paste"", ""1 lb. Italian sausage"", ""1 medium onion, chopped"", ""oregano"", ""dry mustard"", ""1 Tbsp. brown sugar""]","[""Cut sausage in bite size pieces and brown in frying pan."", ""Brown onion in sausage juice."", ""Add tomato paste and 1 or more cans of water, salt, pepper, a little oregano, 1/2 teaspoon dry mustard and 1 tablespoon brown sugar."", ""Simmer about 10 minutes."", ""Add drained beans and browned sausage."", ""Mix well."", ""Spoon into casserole or oblong baking dish."", ""Bake 45 to 60 minutes uncovered at 350\u00b0."", ""This recipe may be prepared the night before and baked the next day.""]",www.cookbooks.com/Recipe-Details.aspx?id=266010,www.cookbooks.com,"[""white kidney beans"", ""red kidney beans"", ""butter"", ""tomato paste"", ""Italian sausage"", ""onion"", ""oregano"", ""mustard"", ""brown sugar""]"
Broccoli Salad,"[""1/2 c. shredded Cheddar cheese"", ""1 bunch broccoli, separated into florets"", ""1 head cauliflower, separated into florets"", ""8 bacon strips, fried and crumbled or 1/2 c. bacon bits"", ""1/3 c. chopped onion"", ""1 c. chopped tomato"", ""1 c. mayonnaise or salad dressing"", ""1/3 c. sugar"", ""2 Tbsp. vinegar""]","[""In a large salad bowl, combine broccoli, cauliflower, bacon, onion and tomatoes."", ""Set aside."", ""In another bowl, combine mayonnaise, sugar and vinegar; mix until smooth."", ""Just before serving, pour dressing over salad and toss."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=572735,www.cookbooks.com,"[""Cheddar cheese"", ""broccoli"", ""cauliflower"", ""bacon"", ""onion"", ""tomato"", ""mayonnaise"", ""sugar"", ""vinegar""]"
Peanut Butter Bonbons,"[""1 lb. margarine"", ""2 c. peanut butter"", ""2 lb. powdered sugar"", ""3 tsp. vanilla"", ""1 lb. chocolate chips"", ""1/8 lb. paraffin wax""]","[""Mix together the margarine, peanut butter, sugar and vanilla in a large bowl with wooden spoon."", ""Refrigerate."", ""Roll into 1-inch balls."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=747577,www.cookbooks.com,"[""margarine"", ""peanut butter"", ""powdered sugar"", ""vanilla"", ""chocolate chips"", ""paraffin wax""]"
Zucchini Marmalade,"[""6 c. peeled, shredded zucchini"", ""5 c. sugar"", ""1/2 oz. lemon juice"", ""6 oz. crushed pineapple with juice"", ""2 (6 oz.) pkg. apricot jello""]","[""Place zucchini in small amount of water and cook for 6 minutes."", ""Add sugar, lemon juice and pineapple with juice and cook 6 more minutes."", ""Remove from heat and add the jello."", ""Stir until jello is dissolved."", ""Place in jars and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=884636,www.cookbooks.com,"[""zucchini"", ""sugar"", ""lemon juice"", ""pineapple"", ""apricot jello""]"
One Bowl Holiday Fudge,"[""2 (8 oz.) pkg. Baker's semi-sweet chocolate"", ""2 tsp. vanilla"", ""1 (14 oz.) can sweetened condensed milk"", ""1 1/2 c. chopped walnuts""]","[""Microwave chocolate and milk in large bowl on High 2 to 3 minutes or until chocolate is almost melted, stirring halfway through heating time. Remove from microwave. Stir in vanilla and walnuts. Spread in greased 8-inch square pan. Refrigerate until firm. Cut into squares. Makes 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=106248,www.cookbooks.com,"[""chocolate"", ""vanilla"", ""condensed milk"", ""walnuts""]"
Corn Muffins In Corn Shucks,"[""6 to 8 corn husks"", ""3/4 c. cornmeal or corn tortilla flour"", ""1 Tbsp. baking powder"", ""1 1/3 c. shredded Jack cheese with chilies"", ""1 large egg"", ""1/4 c. (1/8 lb.) melted margarine or butter"", ""2 tsp. honey"", ""2 c. flour"", ""1/2 tsp. salt"", ""1 c. milk""]","[""Mix flour, cornmeal, baking powder, salt and 3/4 cup cheese. Make a well in the center."", ""Mix beaten egg, margarine, honey and milk."", ""Pour into well in center of mix."", ""Stir just to moisten. Grease twelve 2 1/2-inch muffin tins."", ""Place 2 or 3 strips of corn husks in each tin."", ""Fill with batter and sprinkle with remaining cheese."", ""Bake at 375\u00b0"", ""for 20 minutes."", ""These will keep at room temperature for 12 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=352440,www.cookbooks.com,"[""corn husks"", ""cornmeal"", ""baking powder"", ""chilies"", ""egg"", ""margarine"", ""honey"", ""flour"", ""salt"", ""milk""]"
Blueberry Crisp,"[""4 c. any kind blueberries"", ""1 tsp. grated lemon rind"", ""3/4 c. firmly packed brown sugar"", ""1/2 c. all-purpose flour"", ""1/4 c. ground cinnamon"", ""1/4 c. butter or margarine, softened""]","[""Put berries in dish."", ""Sprinkle with lemon rind (optional). Blend ingredients and sprinkle on berries."", ""Bake in preheated oven at 375\u00b0 for about 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=935694,www.cookbooks.com,"[""any kind blueberries"", ""lemon rind"", ""brown sugar"", ""all-purpose"", ""ground cinnamon"", ""butter""]"
Taco Salad,"[""1 1/2 lb. ground beef"", ""1 c. celery, diced"", ""1 c. bell pepper, diced"", ""3 cloves garlic, diced"", ""1 large head lettuce"", ""ground cumin"", ""1 1/2 c. onion, diced"", ""2 large ripe tomatoes"", ""1 large pkg. corn chips"", ""1 can Ro-Tel tomatoes"", ""salt"", ""chili powder""]","[""Brown meat."", ""Saute vegetables."", ""Combine the two and simmer. Season with salt, chili powder and cumin."", ""In top of double boiler, melt cheese."", ""Add Ro-Tel tomatoes."", ""Cut lettuce coarsely and dice tomatoes."", ""Put in large bowl."", ""Add meat and vegetables and mix lightly."", ""Add slightly crushed corn chips and toss."", ""Top with hot cheese mixture."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=565811,www.cookbooks.com,"[""ground beef"", ""celery"", ""bell pepper"", ""garlic"", ""head lettuce"", ""ground cumin"", ""onion"", ""tomatoes"", ""corn chips"", ""Ro-Tel tomatoes"", ""salt"", ""chili powder""]"
Parmesan Potatoes,"[""6 baking potatoes"", ""3/4 stick margarine"", ""1/2 c. Parmesan cheese"", ""1/4 c. Mozzarella cheese (optional)"", ""salt"", ""pepper""]","[""Preheat oven to 350\u00b0."", ""Cut potatoes into 1/2-inch cubes. Place in baking dish."", ""Melt margarine and pour on top of potatoes. Add salt and pepper and 1/4 cup Parmesan cheese; stir."", ""Place in oven and bake for 1 hour."", ""Halfway through cooking time, add 1/4 cup Parmesan cheese and stir."", ""Add Mozzarella cheese, if desired, 5 minutes before removing from oven."", ""Great with grilled steaks. Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=463078,www.cookbooks.com,"[""baking potatoes"", ""margarine"", ""Parmesan cheese"", ""Mozzarella cheese"", ""salt"", ""pepper""]"
Zucchini Casserole,"[""2 lb. zucchini, grated"", ""1 c. sour cream"", ""1 can cream of chicken soup"", ""1 c. grated carrot"", ""1 c. chopped onion"", ""1/2 c. margarine, divided"", ""2 eggs"", ""8 oz. herb stuffing mix"", ""grated cheese""]","[""Saute onion in 1/4 cup margarine along with carrot and zucchini."", ""Put half of stuffing in a 9 x 13-inch pan."", ""Combine sauteed vegetables, sour cream, soup and eggs."", ""Pour over stuffing."", ""Place remainder of stuffing on top."", ""Drizzle margarine and add grated cheese."", ""Bake at 350\u00b0 for 1 hour or until baked through.""]",www.cookbooks.com/Recipe-Details.aspx?id=551485,www.cookbooks.com,"[""zucchini"", ""sour cream"", ""cream of chicken soup"", ""carrot"", ""onion"", ""margarine"", ""eggs"", ""herb stuffing mix"", ""grated cheese""]"
Italian Vegetable Dip,"[""1 c. mayonnaise or low-fat mayonnaise"", ""1 c. sour cream or fat-free sour cream"", ""1 pkg. Italian salad dressing mix"", ""1/4 c. chopped red pepper"", ""1/4 c. chopped green pepper""]","[""Mix until well blended."", ""Serve with fresh, raw vegetables or chips."", ""Makes 2 1/4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=507292,www.cookbooks.com,"[""mayonnaise"", ""sour cream"", ""Italian salad dressing mix"", ""red pepper"", ""green pepper""]"
Tasty Homestyle Noodles,"[""6 egg yolks"", ""1/2 cup water"", ""flour"", ""8 cups water"", ""chicken bouillon"", ""cut up chicken""]","[""Mix eggs with water, add flour enough to it looks like pie crust, roll on floured counter, put flour on top of mixture, roll like jelly roll, cut 1 inch strips and let sit for 1/2 hour to dry a little, using a kettle boil your chicken extra with chicken bouillon and add noodles cook until they float to the top and then turn them to simmer and while they are simmering."", ""Fry up the remainder of the chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=37079,www.cookbooks.com,"[""egg yolks"", ""water"", ""flour"", ""water"", ""chicken bouillon"", ""chicken""]"
Clam Chowder,"[""6 to 8 large potatoes, diced"", ""3 medium onions, diced"", ""2 small green peppers, chopped"", ""5 stalks celery, chopped"", ""1 1/2 tsp. thyme"", ""1 Tbsp. salt"", ""1 tsp. pepper"", ""juice of 1 lemon"", ""4 c. water"", ""6 to 7 cans minced clams (juice and all)"", ""1/2 c. flour"", ""1 qt. half and half"", ""1/2 lb. melted butter"", ""dash or 2 Tabasco"", ""sherry""]","[""Simmer first 9 ingredients until vegetables are tender, 30 to 45 minutes."", ""Add minced clams, juice and all."", ""Cook another 5 minutes."", ""In blender mix flour, 1/2 quart half and half and melted butter."", ""Add to chowder."", ""Then add rest of half and half."", ""Add 1/8 to 1/4 pound more butter and a dash or 2 of Tabasco."", ""Serve with 1 tablespoon sherry (I add more).""]",www.cookbooks.com/Recipe-Details.aspx?id=207540,www.cookbooks.com,"[""potatoes"", ""onions"", ""green peppers"", ""stalks celery"", ""thyme"", ""salt"", ""pepper"", ""lemon"", ""water"", ""flour"", ""butter"", ""sherry""]"
Stuffed Shrimp(Scampi Ripieni)  ,"[""1 lb. extra large shrimp"", ""1 lb. fresh crabmeat"", ""2 Tbsp. chopped parsley"", ""1/2 tsp. oregano"", ""1/4 tsp. salt and pepper"", ""2 Tbsp. Parmesan cheese"", ""2 Tbsp. bread crumbs"", ""1/2 tsp. mustard"", ""3 Tbsp. mayonnaise""]","[""Peel and devein shrimp, leaving tail intact."", ""Butterfly and flatten"", ""shrimp."", ""Mix"", ""all remaining ingredients together and stuff shrimp."", ""Bake at 400\u00b0 for 20 to 30 minutes."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=607051,www.cookbooks.com,"[""shrimp"", ""fresh crabmeat"", ""parsley"", ""oregano"", ""salt"", ""Parmesan cheese"", ""bread crumbs"", ""mustard"", ""mayonnaise""]"
Apricot-Almond Upside Down Cake,"[""1- 8 3/4 oz can unpeeled apricot halves"", ""2 Tbsp. butter or margarine"", ""1/3 c. packed brown sugar"", ""1/4 c. slivered almonds"", ""1 pkg. 1 layer size yellow cake mix"", ""1/4 tsp. ground nutmeg"", ""Frozen dessert topping for garnish""]","[""Drain apricots, reserving 2 tablespoons syrup."", ""Preheat oven to 350\u00b0."", ""Place butter or margarine in a 9x1 1/2-inch round baking pan."", ""Melt butter in pan in oven while preheating."", ""Remove pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=62464,www.cookbooks.com,"[""apricot halves"", ""butter"", ""brown sugar"", ""slivered almonds"", ""layer"", ""ground nutmeg"", ""Frozen dessert topping""]"
Cherry Dump Cake,"[""1 can cherry pie filling"", ""1 can crushed pineapple, drained"", ""1 box yellow cake mix (use dry)"", ""2 sticks margarine, melted"", ""1 c. coconut"", ""1 c. crushed nuts""]","[""Spray a 9 x 13-inch cake pan with Pam."", ""Spread ingredients in layers according to way listed; pie filling first and crushed nuts last."", ""Do not stir."", ""Bake 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=326593,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""yellow cake"", ""margarine"", ""coconut"", ""nuts""]"
Rhubarb Salad,"[""2 1/2 c. rhubarb"", ""3/4 to 1 c. sugar"", ""1/2 c. water"", ""1 (3 oz.) pkg. strawberry jello, dissolved in hot water"", ""1 (2 oz.) can crushed pineapple, drained"", ""1/2 c. chopped nuts""]","[""Cook rhubarb with sugar and water until tender."", ""While still hot, add strawberry jello and stir, then add pineapple and nuts. Cool and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=336032,www.cookbooks.com,"[""rhubarb"", ""sugar"", ""water"", ""strawberry jello"", ""pineapple"", ""nuts""]"
Strawberry Pie,"[""2 Tbsp. cornstarch"", ""3/4 c. sugar"", ""1 c. 7-Up"", ""1 small box strawberry Jell-O"", ""berries""]","[""Mix together cornstarch, sugar and 7-Up."", ""Cook to boiling about 5 minutes (until thickens)."", ""Add Jell-O."", ""Mix and let boil."", ""Put in refrigerator and let cool for about 20 minutes."", ""Add berries and pour into pie shell."", ""Let chill."", ""Serve with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=391392,www.cookbooks.com,"[""cornstarch"", ""sugar"", ""O"", ""berries""]"
Cheesy Sausage Quiche,"[""9-inch unbaked pastry shell"", ""3/4 lb. bulk pork sausage"", ""1/2 c. chopped onion or 1 Tbsp. instant minced onion"", ""1/3 c. chopped green pepper"", ""4 tsp. sweet pepper flakes"", ""1 1/2 c. (6 oz.) shredded Cheddar cheese"", ""2 eggs"", ""1 Tbsp. flour"", ""1 Tbsp. chopped fresh parsley or 1 tsp. parsley flakes"", ""1/2 tsp. seasoned salt"", ""1/4 tsp. garlic salt"", ""1/4 tsp. pepper"", ""1 c. light cream or evaporated milk""]","[""Heat oven to 425\u00b0."", ""Prepare pastry shell."", ""Bake 7 minutes. Remove from oven; reduce oven temperature to 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=815086,www.cookbooks.com,"[""pastry shell"", ""pork sausage"", ""onion"", ""green pepper"", ""sweet pepper"", ""Cheddar cheese"", ""eggs"", ""flour"", ""parsley"", ""salt"", ""garlic salt"", ""pepper"", ""light cream""]"
Stuffed Mushrooms,"[""1 lb. large fresh mushrooms*"", ""6 Tbsp. butter"", ""1 c. chopped onions"", ""1 c. bread crumbs"", ""1 c. shredded Cheddar cheese"", ""1/2 c. chopped walnuts"", ""1/4 c. chopped parsley"", ""1/2 tsp. salt"", ""1/4 tsp. black pepper""]","[""Rinse mushrooms and pat dry."", ""Remove stems; chop and set aside."", ""In large skillet, melt butter."", ""Brush mushroom caps with melted butter; place on lightly buttered shallow baking pan."", ""To remaining butter, add onions and mushroom stems."", ""Saute 2 minutes. Add crumbs, cheese, nuts, parsley, salt and pepper; stir."", ""Spoon into mushroom caps, piling high."", ""Bake at 350\u00b0 until hot, about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=477000,www.cookbooks.com,"[""fresh mushrooms"", ""butter"", ""onions"", ""bread crumbs"", ""Cheddar cheese"", ""walnuts"", ""parsley"", ""salt"", ""black pepper""]"
Summer Tomato Sauce,"[""6 ripe plum tomatoes, cut into 1/4-inch cubes"", ""1/2 c. coarsely chopped pitted black olives"", ""3 scallions (with 2-inch of green onion), cut thinly"", ""1 clove garlic, minced"", ""salt to taste"", ""freshly ground pepper"", ""8 whole fresh basil leaves, slivered"", ""1/4 c. olive oil *"", ""1/2 lb. pasta, cooked""]","[""Combine all ingredients except pasta."", ""In a large bowl, let rest covered for at least 2 hours to develop flavor."", ""Toss cooked pasta into sauce and serve at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=541267,www.cookbooks.com,"[""tomatoes"", ""black olives"", ""scallions"", ""clove garlic"", ""salt"", ""freshly ground pepper"", ""fresh basil"", ""olive oil"", ""pasta""]"
Strawberry Mousse,"[""1 small (or 1/2 large) tin evaporated milk"", ""8 oz. strawberries"", ""3 to 4 oz. sugar""]","[""Put all ingredients into a liquidiser and switch on!"", ""When light and frothy, chill in fridge until ready to eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=252740,www.cookbooks.com,"[""milk"", ""strawberries"", ""sugar""]"
Dried Flowers,"[""1 pt. glycerine"", ""1 qt. water""]","[""Mix ingredients in a jar."", ""Place stems of flowers in the jar. Remove jar to a dark spot for 2 weeks (can be left longer if desired).""]",www.cookbooks.com/Recipe-Details.aspx?id=229513,www.cookbooks.com,"[""glycerine"", ""water""]"
Banana Bread,"[""1/2 c. butter or margarine"", ""1 c. sugar"", ""1 tsp. soda"", ""2 eggs"", ""1 c. chopped nuts"", ""2 large bananas"", ""2 c. flour"", ""1 tsp. salt""]","[""Cream butter and sugar well."", ""Beat eggs and add to butter and sugar."", ""Mash bananas well and add to butter and sugar."", ""Add salt and soda to flour."", ""Add to batter and mix well."", ""Add nuts."", ""Bake in 350\u00b0 oven for about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=284314,www.cookbooks.com,"[""butter"", ""sugar"", ""soda"", ""eggs"", ""nuts"", ""bananas"", ""flour"", ""salt""]"
Quick Cobbler,"[""1 large can peaches"", ""1 stick butter"", ""3/4 c. self-rising flour"", ""1 c. sugar"", ""3/4 c. milk""]","[""Melt butter in cake pan."", ""In bowl, mix the flour, sugar and milk. Add to melted butter."", ""Pour peaches into mixture."", ""Bake 30 minutes at 350\u00b0."", ""(Other fruits can be used.)""]",www.cookbooks.com/Recipe-Details.aspx?id=211845,www.cookbooks.com,"[""peaches"", ""butter"", ""flour"", ""sugar"", ""milk""]"
Citrus Slush Punch,"[""5 medium bananas"", ""1 (6 oz.) can lemonade concentrate, thawed"", ""1 (12 oz.) can orange juice concentrate, thawed"", ""1 (46 oz.) can pineapple juice (unsweetened)"", ""6 c. water"", ""1 (32 oz.) bottle lemon-lime soda"", ""1 (32 oz.) bottle club soda""]","[""In blender, combine bananas, lemonade concentrate and orange concentrate; blend for 1 minute or until smooth."", ""(If blender is unavailable, combine ingredients in large mixing bowl and beat with electric mixer.)"", ""Pour into large container (1 gallon size); add pineapple juice and water."", ""Freeze overnight."", ""(May be frozen up to 6 months.)""]",www.cookbooks.com/Recipe-Details.aspx?id=789078,www.cookbooks.com,"[""bananas"", ""lemonade concentrate"", ""orange juice concentrate"", ""pineapple juice"", ""water"", ""lemon-lime soda"", ""club soda""]"
Easy Fruit Dip,"[""1 (8 oz.) pkg. cream cheese"", ""1 (8 oz.) jar Marshmallow Creme""]","[""Mix on low speed until blended."", ""May be served with sliced apples, strawberries, grapes or fruit of your choice."", ""Makes a good appetizer or party dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=631117,www.cookbooks.com,"[""cream cheese"", ""Marshmallow Creme""]"
Reuben Dip,"[""1 16 oz. can sauerkraut"", ""1 C. Thousand Island salad dressing"", ""8 oz. grated Swiss cheese"", ""2 3 oz. pkg. corned beef, chopped""]","[""Combine all ingredients in baking dish. Bake at 350 degrees for 30 minutes. Serve hot with snack crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=33764,www.cookbooks.com,"[""sauerkraut"", ""salad dressing"", ""Swiss cheese"", ""corned beef""]"
Pecan Pie,"[""3 eggs, slightly beaten"", ""1 c. Karo syrup"", ""1 c. sugar"", ""2 Tbsp. margarine, melted"", ""1 tsp. vanilla"", ""1 1/2 c. pecans"", ""1 unbaked pie shell""]","[""In a large bowl stir first five ingredients."", ""Pour into unbaked pie shell."", ""Lay pecans on top and bake 50 to 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=701624,www.cookbooks.com,"[""eggs"", ""syrup"", ""sugar"", ""margarine"", ""vanilla"", ""pecans"", ""shell""]"
Peanut Butter Fudge Dream,"[""1 c. white sugar"", ""3 1/4 c. peanut butter"", ""1 c. brown sugar"", ""few grains salt"", ""2 Tbsp. margarine"", ""1 c. marshmallow cream"", ""1 tsp. vanilla"", ""1/2 to 3/4 c. milk""]","[""Cook sugar, butter, milk, salt and vanilla to a soft ball stage; add marshmallow cream and peanut butter just before removing from stove."", ""Then beat by hand until thick and creamy. Pour in buttered pan; cool well before cutting into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=533901,www.cookbooks.com,"[""white sugar"", ""peanut butter"", ""brown sugar"", ""salt"", ""margarine"", ""marshmallow cream"", ""vanilla"", ""milk""]"
Salad Dressing,"[""1 small onion"", ""1 c. oil"", ""1 c. sugar"", ""1 tsp. dry mustard"", ""1 tsp. salt"", ""1/2 c. vinegar"", ""1 tsp. celery seed""]","[""Mix all ingredients at once in a blender.""]",www.cookbooks.com/Recipe-Details.aspx?id=370566,www.cookbooks.com,"[""onion"", ""oil"", ""sugar"", ""dry mustard"", ""salt"", ""vinegar"", ""celery""]"
Milk Eggnog,"[""4 c. chilled milk"", ""4 eggs"", ""4 Tbsp. confectioners sugar"", ""1 tsp. vanilla"", ""1/2 c. orange juice"", ""1/2 c. cracked ice""]","[""Blend all ingredients in blender until smooth."", ""Sprinkle with nutmeg."", ""Add ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=589776,www.cookbooks.com,"[""chilled milk"", ""eggs"", ""confectioners sugar"", ""vanilla"", ""orange juice"", ""cracked ice""]"
Cheesecake,"[""1/2 c. sugar"", ""8 oz. cream cheese"", ""8 oz. Cool Whip"", ""1 c. sour cream"", ""2 tsp. vanilla"", ""1 frozen graham cracker crust""]","[""Mix all ingredients together and pour into graham cracker crust. Add fresh fruit or any canned fruit pie filling on top. Refrigerate 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=593826,www.cookbooks.com,"[""sugar"", ""cream cheese"", ""sour cream"", ""vanilla"", ""graham cracker crust""]"
Baked Apples,"[""McIntosh apples or your choice"", ""raisins"", ""brown sugar"", ""red hots (optional)"", ""raisins (dried cranberries if available)"", ""Cool Whip (optional)""]","[""Remove core from the apples and take a little slice off the bottom to keep the apples from falling over."", ""Mix up some raisins and brown sugar."", ""Add some red hots or raisins if you want."", ""Stuff inside"", ""the"", ""apples."", ""Bake at 325\u00b0 until tender. Top with Cool Whip and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=617430,www.cookbooks.com,"[""apples"", ""raisins"", ""brown sugar"", ""red hots"", ""raisins""]"
Chafing Dish Dip,"[""2 cans cream of mushroom soup"", ""1 can cream of shrimp soup"", ""1 (8 oz.) pkg. cream cheese"", ""1 tsp. Tabasco"", ""3 cans small shrimp, drained and rinsed"", ""2 cans sliced water chestnuts"", ""1 lb. lump crabmeat"", ""2 tsp. dry mustard"", ""3 (8 oz.) cans mushrooms, drained and chopped"", ""4 Tbsp. Worcestershire sauce"", ""salt and pepper to taste""]","[""Heat soups; stir in cheese until melted and add remaining ingredients."", ""Leave hot in chafing dish with melba rounds."", ""Serves 75 to 80.""]",www.cookbooks.com/Recipe-Details.aspx?id=634204,www.cookbooks.com,"[""cream of mushroom soup"", ""cream of shrimp soup"", ""cream cheese"", ""Tabasco"", ""shrimp"", ""water chestnuts"", ""lump crabmeat"", ""dry mustard"", ""mushrooms"", ""Worcestershire sauce"", ""salt""]"
Chocolate Brandy Fondue,"[""1 (6 oz.) pkg. semi-sweet chocolate chips"", ""1 Tbsp. water"", ""2 Tbsp. heavy cream"", ""2 Tbsp. orange liqueur""]","[""Put chocolate chips, water and cream into a sauce warmer. Stir over moderate heat on stove until chocolate melts and mixture is smooth."", ""Remove from heat and stir in orange liqueur."", ""Keep warm over candle and dip in angel cake pieces, strawberries, oranges and the like."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=819706,www.cookbooks.com,"[""semi-sweet chocolate chips"", ""water"", ""heavy cream"", ""orange liqueur""]"
Muffin Biscuits,"[""1 c. self-rising flour"", ""1 Tbsp. mayonnaise or melted butter"", ""1/2 c. buttermilk""]","[""Mix together in a bowl."", ""Fill greased muffin tins half full. Bake at 450\u00b0 for 15 minutes."", ""Makes 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=582491,www.cookbooks.com,"[""flour"", ""mayonnaise"", ""buttermilk""]"
Apple Cake,"[""3 c. flour"", ""2 c. sugar"", ""1 c. Crisco oil"", ""4 eggs"", ""1/4 c. orange juice"", ""2 1/2 tsp. vanilla"", ""3 tsp. baking powder"", ""1/2 tsp. salt"", ""4-5 baking apples, sliced"", ""cinnamon""]","[""Beat all ingredients together (except apples). Place 1/2 of the batter into a greased tube pan. Arrange enough sliced apples to cover. Sprinkle with sugar & cinnamon to cover. Repeat same process for second layer ending with sugar & cinnamon. Bake at 325 degrees for 1 3/4 hours to 2 hours. (Make sure a toothpick or small knitting needle inserted into cake is clean when removed.) Remove from pan when lukewarm.""]",www.cookbooks.com/Recipe-Details.aspx?id=29342,www.cookbooks.com,"[""flour"", ""sugar"", ""Crisco oil"", ""eggs"", ""orange juice"", ""vanilla"", ""baking powder"", ""salt"", ""baking apples"", ""cinnamon""]"
Spiced Tea,"[""1 c. instant tea, lemon flavoring"", ""2 c. Tang"", ""3 c. sugar"", ""1 tsp. cloves"", ""1 tsp. cinnamon""]","[""Mix well and keep in"", ""a tight container."", ""Put 2 heaping teaspoons to a cup."", ""Finish filling with hot water (boiling).""]",www.cookbooks.com/Recipe-Details.aspx?id=927022,www.cookbooks.com,"[""instant tea"", ""sugar"", ""cloves"", ""cinnamon""]"
Chicken Yassa,"[""4 lb. chicken"", ""4 large green peppers"", ""2 bay leaves"", ""1 lime"", ""crushed peppercorn"", ""salt"", ""vinegar"", ""1 lb. onions"", ""1 hot chili pepper (optional)"", ""1/2 c. cooking oil"", ""1 chicken bouillon cube, dissolved in 1 1/2 fluid oz. water""]","[""Clean and cut chicken in half or quarters."", ""Put shredded onion on top."", ""Mix juice from lime, oil, small amount of vinegar, bay leaves, salt and pepper."", ""Pour over chicken and marinate for several hours."", ""About an hour or so before serving, have a hot charcoal fire with grill ready."", ""Grill chicken, browning on all sides until almost blackened."", ""In a pot, heat a small amount of oil."", ""Add chicken, green peppers, chili pepper (optional), chicken bouillon and all the marinade ingredients."", ""Cover and cook gently until chicken is tender (about 30 minutes)."", ""Serve garnished with sliced tomatoes and lemons."", ""Eat with rice or bread."", ""Very good served with a mixed green salad."", ""Lamb, beef or liver can be used in place of chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=379724,www.cookbooks.com,"[""chicken"", ""green peppers"", ""bay leaves"", ""lime"", ""peppercorn"", ""salt"", ""vinegar"", ""onions"", ""hot chili pepper"", ""cooking oil"", ""chicken bouillon cube""]"
Maryland Crab Soup,"[""6 to 8 strips bacon"", ""1 lb. beef shin bone"", ""3 qt. water"", ""1 large onion, chopped"", ""2 large stalks celery, chopped"", ""1 (l lb.) can tomatoes"", ""1 Tbsp. salt"", ""1/4 tsp. pepper"", ""1/8 tsp. cayenne pepper"", ""1 (10 oz.) pkg. frozen mixed vegetables"", ""1 pkg. frozen mixed soup vegetables with okra"", ""1 lb. crab meat or 6 to 8 cooked and steamed crabs (pick center part and throw in claws)""]","[""Brown beef in soup pot with bacon strips."", ""Add other ingredients, except frozen vegetables and crab meat."", ""Cook 3 hours or until meat is tender."", ""Add rest of ingredients and simmer covered until vegetables are done."", ""If you want it hotter, add a few dashes of Tabasco sauce, or have it available on serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=329833,www.cookbooks.com,"[""bacon"", ""beef shin bone"", ""water"", ""onion"", ""stalks celery"", ""tomatoes"", ""salt"", ""pepper"", ""cayenne pepper"", ""frozen mixed vegetables"", ""mixed soup vegetables"", ""crab meat""]"
Peanut Brittle,"[""2 c. sugar"", ""3/4 c. white Karo syrup"", ""3/4 c. water"", ""2 c. raw peanuts"", ""1 cube plus 2 Tbsp. butter"", ""2 tsp. baking soda"", ""3/4 tsp. vanilla""]","[""Combine sugar, syrup and water."", ""Bring to boil."", ""Add peanuts and butter."", ""Cook to 300\u00b0."", ""Remove from heat; add baking soda and vanilla."", ""Pour into greased cookie sheet."", ""Should look green when first poured."", ""Let cool."", ""Break into pieces."", ""Store in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=644110,www.cookbooks.com,"[""sugar"", ""white Karo syrup"", ""water"", ""peanuts"", ""butter"", ""baking soda"", ""vanilla""]"
Chocolate Trifle(Death By Chocolate)  ,"[""1 chocolate cake mix"", ""1 large or 1 1/2 small instant chocolate pudding mix"", ""milk"", ""1 bag chocolate chips"", ""1 bag Heath bits"", ""Cool Whip""]","[""Bake cake as directed in 9 x 13-inch pan. Place 1/2 of cake in the bottom of a clear bowl or trifle dish. Make pudding, using 3/4 cup more milk than is called for. Pour 1/2 of the pudding over the cake. Sprinkle with 1/2 bag of chocolate chips and 1/2 bag of Heath bits over the cake and pudding. Repeat layers. Top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=77240,www.cookbooks.com,"[""chocolate cake mix"", ""chocolate pudding"", ""milk"", ""chocolate chips"", ""Heath bits""]"
Rich Caramel Cake,"[""1 14 oz pkg caramels"", ""1/2 c margarine"", ""1 14 oz Eagle Brand milk"", ""1 Box 18 1/4 or 18 1/2 oz pkg german chocolate cake mix"", ""1 c coarsely chopped pecans""]","[""Preheat oven to 350 degrees."", ""In heavy saucepan, over low heat, melt caramels and margarine."", ""Remove from heat, add milk, Mix well. Follow package directions for cake mix; pour 2 cups batter into a 9 x 13 inch pan that has been sprayed with Pam. Bake 15 minutes. Spread caramel mixture over cake; spread remaining batter over mixture. Top with pecans."", ""Return to oven and bake 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=47325,www.cookbooks.com,"[""caramels"", ""margarine"", ""milk"", ""chocolate cake"", ""pecans""]"
Pepper Steak,"[""2 medium onions"", ""1 1/2 lb. sirloin steak"", ""2 medium green peppers, chopped"", ""1/2 tsp. salt"", ""1/2 tsp. garlic"", ""3 Tbsp. soy sauce""]","[""Cut steak in strips."", ""Brown in small amount oil. Push to one side."", ""Add onion chunks."", ""Simmer until onions are done."", ""Add soy sauce, salt and garlic; cover and simmer 10 minutes."", ""Add green peppers."", ""Cover and simmer 5 minutes."", ""Serve over hot cooked rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=781240,www.cookbooks.com,"[""onions"", ""sirloin steak"", ""green peppers"", ""salt"", ""garlic"", ""soy sauce""]"
Pepperoni Bread,"[""1 lb. loaf frozen bread dough"", ""1/2 lb. sandwich pepperoni, thinly sliced"", ""1/2 lb. yellow American cheese (thin)"", ""1/2 lb. Provolone cheese (thin)"", ""1 egg white""]","[""Roll dough out into an oblong shape."", ""Layer pepperoni, American and Provolone cheeses alternately."", ""Best if cheeses are layed out first, then pepperoni and then cheeses again."", ""Roll up and seal edges."", ""Brush with egg white."", ""Bake at 350\u00b0 for 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=675702,www.cookbooks.com,"[""bread"", ""sandwich pepperoni"", ""Provolone cheese"", ""egg""]"
Three Fruit Marmalade,"[""3 lb. mixed citrus fruit or 3 grapefruit, 3 oranges and 3 lemons"", ""twice that amount or 6 lb. sugar""]","[""Wash fruit well."", ""Dry and peel very thinly."", ""Cut the peel into shreds."", ""Holding fruit over a bowl to catch the juice, cut off the pith and remove the seeds, tying them in cheesecloth bag, then slice the fruit thinly."", ""Measure the fruit and juice and put in a large bowl with 3 times quantity of cold water, the pith and seeds and the shredded fruit."", ""Let stand for 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=492714,www.cookbooks.com,"[""mixed citrus fruit"", ""amount""]"
Strawberry Pie,"[""1 (8 oz.) Cool Whip (lite)"", ""1 c. sugar"", ""1 (16 oz.) pkg. strawberry glaze"", ""1 pt. strawberries"", ""1 (8 oz.) cream cheese (lite)"", ""2 frozen pie shells""]","[""Bake pie shells until brown."", ""Let cool."", ""Mix sugar, Cool Whip and cream cheese together and spread in pie shells."", ""Slice strawberries and mix in glaze."", ""Spread on top of pies."", ""Makes 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=358088,www.cookbooks.com,"[""sugar"", ""strawberry glaze"", ""strawberries"", ""cream cheese"", ""frozen pie shells""]"
Christmas Bread Wreath,"[""2 c. powdered sugar"", ""1/2 tsp. almond flavoring"", ""milk (small amount)"", ""nut halves"", ""candied cherries (both red and green)""]","[""Place defrosted bread in oiled bowl and cover with tea towel. Let rise in warm place 3 to 4 hours."", ""Punch down (do not knead). Stretch onto an oiled cookie sheet to approximately 8 1/2 x 12-inch rectangle."", ""Spread with soft butter or oleo."", ""Sprinkle with brown sugar, white sugar, cinnamon, raisins, ground nuts and candied fruits."", ""Roll like a jelly roll."", ""Wet hands and pinch ends together securely, making a large ring."", ""Cut with scissors every 1/2-inch around the ring."", ""Using hands, twist each section to lay flatter and hide the cookie sheet."", ""Let rise until almost double in warm place."", ""Bake 1/2 hour at 350\u00b0 until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=11844,www.cookbooks.com,"[""powdered sugar"", ""almond flavoring"", ""milk"", ""nut halves"", ""candied cherries""]"
Lazy Candied Yams,"[""2 (29 oz.) cans sweet potatoes, drained"", ""1 stick butter or margarine"", ""1 c. brown sugar, packed"", ""1 bag miniature marshmallows""]","[""Pour yams into casserole dish."", ""Sprinkle with brown sugar and dot with butter."", ""Bake at 350\u00b0 for 30 minutes."", ""Cover with marshmallows and bake until marshmallows melt to a golden brown. Make sure oven is preheated.""]",www.cookbooks.com/Recipe-Details.aspx?id=413488,www.cookbooks.com,"[""sweet potatoes"", ""butter"", ""brown sugar"", ""marshmallows""]"
Peanut Butter Cookies,"[""3/4 c. creamy peanut butter"", ""1/2 c. solid vegetable shortening"", ""3 Tbsp. milk"", ""1 egg"", ""1 Tbsp. vanilla"", ""1 1/4 c. light brown sugar"", ""1 3/4 c. all-purpose flour"", ""3/4 tsp. salt"", ""3/4 tsp. baking soda""]","[""Combine peanut butter, shortening, sugar, milk and vanilla. Beat until well mixed."", ""Add egg and beat."", ""Combine flour, salt and baking soda and add to the mixture."", ""Mix."", ""Drop by spoonful on baking sheet."", ""Bake at 375\u00b0 for 7 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=216930,www.cookbooks.com,"[""peanut butter"", ""vegetable shortening"", ""milk"", ""egg"", ""vanilla"", ""light brown sugar"", ""flour"", ""salt"", ""baking soda""]"
No Fools Pie,"[""3/4 stick margarine"", ""1 large can fruit pie filling"", ""1 c. flour"", ""3/4 c. sugar"", ""3/4 c. milk""]","[""Melt the margarine in bottom of pan. Pour the pie filling over margarine. Mix the flour, sugar and milk. Pour over top. Bake at 350\u00b0 for 35 to 40 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=60604,www.cookbooks.com,"[""margarine"", ""fruit pie filling"", ""flour"", ""sugar"", ""milk""]"
Snickerdoodle Cookies,"[""2 3/4 c. sifted all-purpose flour"", ""2 tsp. cream of tartar"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 c. shortening"", ""1 1/2 c. sugar"", ""2 eggs, unbeaten"", ""2 Tbsp. sugar"", ""2 Tbsp. cinnamon""]","[""Sift together flour, cream of tartar, soda and salt."", ""Add shortening and sugar; beat at low speed."", ""Add eggs."", ""Batter should be dough-like; chill in refrigerator."", ""Roll into balls."", ""Bake at 350\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=782765,www.cookbooks.com,"[""flour"", ""cream of tartar"", ""soda"", ""salt"", ""shortening"", ""sugar"", ""eggs"", ""sugar"", ""cinnamon""]"
Wild Rice Soup,"[""1/3 c. uncooked wild rice"", ""4 c. chicken broth"", ""1/2 c. diced celery"", ""1/2 c. chopped green pepper"", ""1/3 c. butter"", ""1/2 c. flour"", ""1/2 tsp. salt"", ""1/4 tsp. curry"", ""1 Tbsp. pimento"", ""3/4 c. half and half"", ""1/4 c. diced onion"", ""1 small carrot"", ""1 clove garlic, minced"", ""1/4 c. sliced mushrooms"", ""1/4 tsp. white pepper""]","[""Rinse rice with cold water; drain."", ""Cook rice in chicken broth until tender."", ""Saute celery, green pepper, onion, mushrooms, carrot and garlic in butter until tender."", ""Add flour and cook 1 to 2 minutes, stirring constantly."", ""Add broth, rice, salt, pepper, curry and pimento.""]",www.cookbooks.com/Recipe-Details.aspx?id=339984,www.cookbooks.com,"[""wild rice"", ""chicken broth"", ""celery"", ""green pepper"", ""butter"", ""flour"", ""salt"", ""curry"", ""pimento"", ""onion"", ""carrot"", ""clove garlic"", ""mushrooms"", ""white pepper""]"
Pecan Tarts,"[""1 3 oz. cream cheese"", ""1 stick margarine"", ""1 c. flour"", ""1 egg"", ""3/4 c. brown sugar"", ""1 tsp. soft margarine"", ""3/4 c. chopped pecans"", ""1/8 tsp. almond extract"", ""1 tsp. vanilla"", ""1/4 tsp. salt"", ""1/4 c. white syrup""]","[""Mix cream cheese, margarine and flour."", ""Roll into ball. Chill for 1 hour or overnight. Pinch out 8 balls."", ""Press balls into muffin tin with fingers, working up to the top."", ""Set aside. In a separate bowl, beat egg."", ""Add brown sugar and mix well."", ""Add margarine, vanilla, almond extract, white syrup, salt and chopped pecans."", ""Put 1 tablespoon of the mixture into each cup."", ""Bake at 325 degrees for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=16999,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""flour"", ""egg"", ""brown sugar"", ""margarine"", ""pecans"", ""almond extract"", ""vanilla"", ""salt"", ""white syrup""]"
Never Fail Crust,"[""3 c. flour"", ""1 1/2 c. Crisco"", ""1 tsp. vinegar"", ""1/3 c. water"", ""1 egg, beaten"", ""1 tsp. salt""]","[""Cut Crisco into flour and salt."", ""Mix together vinegar, water and egg."", ""Add to flour mixture and mix."", ""May be stored in refrigerator for several days."", ""Makes 3 or 4 crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=937830,www.cookbooks.com,"[""flour"", ""Crisco"", ""vinegar"", ""water"", ""egg"", ""salt""]"
Chicken Casserole,"[""6 chicken breasts, boned"", ""1 can mushroom soup, mixed with 1 can water"", ""8 oz. sliced American cheese"", ""1 (8 oz.) pkg. Pepperidge Farm stuffing mix"", ""1/4 c. melted margarine""]","[""Layer ingredients in casserole in order given."", ""Bake, uncovered, at 350\u00b0 for 1 hour and 15 minutes."", ""Serve over pasta shells.""]",www.cookbooks.com/Recipe-Details.aspx?id=539220,www.cookbooks.com,"[""chicken breasts"", ""mushroom soup"", ""American cheese"", ""stuffing mix"", ""margarine""]"
Broccoli Bread,"[""1 pkg. frozen, chopped broccoli, thawed and drained, but not cooked"", ""1 large onion, chopped"", ""6 oz. cottage cheese"", ""1 stick butter, melted"", ""4 eggs, beaten"", ""1 tsp. salt"", ""2 (6 oz.) pkg. cornbread mix""]","[""Mix all ingredients except the cornbread mix."", ""Add last."", ""Pour into a greased 9 x 13 casserole dish."", ""Bake for 15 to 25 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=72769,www.cookbooks.com,"[""frozen"", ""onion"", ""cottage cheese"", ""butter"", ""eggs"", ""salt"", ""cornbread mix""]"
Green Beans With Mint,"[""2 (16 oz.) cans Blue Lake green beans"", ""1/4 c. dried mint flakes"", ""1 Tbsp. butter"", ""salt and pepper""]","[""In medium saucepan, heat green beans and mint flakes to boiling."", ""Drain; toss with butter, then salt and pepper to taste. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=722598,www.cookbooks.com,"[""green beans"", ""mint flakes"", ""butter"", ""salt""]"
West Virginia Nog,"[""6 c. milk"", ""1 small box vanilla instant pudding"", ""1 tsp. vanilla"", ""1/2 tsp. nutmeg"", ""2 eggs, separated"", ""2 Tbsp. sugar""]","[""Combine sugar, milk, pudding, egg yolk, vanilla and nutmeg until well blended."", ""Beat egg whites until stiff with sugar."", ""Fold into egg nog mixtures."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=291956,www.cookbooks.com,"[""milk"", ""vanilla instant pudding"", ""vanilla"", ""nutmeg"", ""eggs"", ""sugar""]"
Beef-A-La-Lindstrom(Bof A La Linstrom)  ,"[""1/4 lb. minced or ground beef"", ""2 boiled potatoes, mashed"", ""2 egg yolks"", ""6 to 8 Tbsp. cream"", ""2 pickled beets, finely diced"", ""1 1/2 Tbsp. onions, finely chopped"", ""2 Tbsp. capers, finely chopped"", ""salt"", ""pinch of white pepper"", ""pinch of paprika"", ""3 oz. butter""]","[""Mix minced beef with mashed potatoes and egg yolks; gradually stir in cream."", ""Add diced beets, onions and capers."", ""Stir carefully and season with salt, paprika and white pepper."", ""Shape into round, flat cakes about 1-inch thick and fry in hot butter over medium heat for 3 to 4 minutes on each side."", ""Serve with fresh vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=641326,www.cookbooks.com,"[""ground beef"", ""potatoes"", ""egg yolks"", ""cream"", ""beets"", ""onions"", ""capers"", ""salt"", ""white pepper"", ""paprika"", ""butter""]"
Nana'S Green Tomato Pie,"[""2 c. sliced green tomatoes"", ""1/2 tsp. salt"", ""1/2 c. sugar"", ""2 Tbsp. vinegar"", ""1/2 tsp. cinnamon"", ""1/4 tsp. mace"", ""dash of cloves"", ""3 Tbsp. butter, melted"", ""2 unbaked pie shells (9-inch)""]","[""Slice"", ""tomatoes"", ""into unbaked pie shell."", ""Mix remaining ingredients;"", ""pour over tomatoes."", ""Cover with top crust; flute edges and"", ""make"", ""several slits in the top.\tBake at 375\u00b0 about 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=332789,www.cookbooks.com,"[""green tomatoes"", ""salt"", ""sugar"", ""vinegar"", ""cinnamon"", ""mace"", ""cloves"", ""butter"", ""unbaked pie shells""]"
Hawaiian Ambrosia Salad,"[""1 (15 oz.) can crushed pineapple, well drained (reserve juice)"", ""3 large bananas, sliced"", ""2 large apples, chopped (unpeeled)"", ""12 Maraschino cherries, chopped"", ""1 c. coconut"", ""1/2 c. chopped pecans""]","[""Combine all ingredients and mix well."", ""Pour cooled dressing (amount according to personal preference) over all and stir well. Makes about 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=97670,www.cookbooks.com,"[""pineapple"", ""bananas"", ""apples"", ""Maraschino cherries"", ""coconut"", ""pecans""]"
Beef And Bean Enchiladas,"[""3/4 lb. lean ground beef"", ""2 cloves garlic"", ""1/2 c. picante sauce"", ""8 oz. can tomatoes, drained and chopped"", ""16 oz. can black or pinto beans, rinsed and drained"", ""8 oz. can whole kernel corn, drained"", ""2 tsp. ground cumin"", ""1 tsp. chili powder"", ""1/3 c. sliced green onions"", ""12 flour tortillas"", ""1 c. picante sauce"", ""1 c. shredded cheese""]","[""Brown"", ""ground beef with"", ""minced"", ""garlic."", ""Add"", ""1/2"", ""cup picante sauce, tomatoes, beans,"", ""corn, cumin and chili powder. Mix well."", ""Cook, uncovered,"", ""stirring"", ""frequently 5 minutes or until most"", ""of the"", ""liquid"", ""has"", ""evaporated."", ""Stir"", ""in"", ""green onions. Spoon about 1/3 cup"", ""of"", ""mixture"", ""down"", ""the center of each flour tortilla; roll up.\tPlace"", ""seam-side"", ""down\tin 13 x 9-inch baking dish sprayed"", ""with vegetable spray."", ""Spoon 1 cup picante sauce evenly over"", ""enchiladas."", ""Bake, covered, at 350\u00b0 for 15 minutes or until"", ""hot."", ""Top"", ""with"", ""cheese and return to oven 3 minutes or until cheese melts."", ""Top with sour cream and additional picante sauce, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=713675,www.cookbooks.com,"[""lean ground beef"", ""garlic"", ""picante sauce"", ""tomatoes"", ""black"", ""whole kernel corn"", ""ground cumin"", ""chili powder"", ""green onions"", ""flour tortillas"", ""picante sauce"", ""shredded cheese""]"
7-Up Pound Cake,"[""3 sticks butter"", ""3 c. sugar"", ""5 eggs"", ""3 c. Swans Down cake flour"", ""3/4 c. 7-Up"", ""1 tsp. lemon flavor"", ""1 tsp. lemon juice""]","[""In large bowl cream butter and sugar until light and fluffy. Add eggs one at a time and mix well after each egg."", ""Add flour, 7-Up, flavor and juice."", ""Mix until flour is blended in, then blend until smooth about 3 minutes at high speed."", ""Pour batter into Bundt cake pan."", ""Bake in preheated oven at 350\u00b0 for 1 hour 10 minutes. Remove from oven."", ""Cool 10 minutes in pan and remove to cake plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=685974,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""Swans"", ""lemon flavor"", ""lemon juice""]"
Christmas Applesauce Cake,"[""3 c. applesauce, unsweetened"", ""4 tsp. baking soda"", ""1 c. butter"", ""2 c. sugar"", ""2 tsp. ground cinnamon"", ""2 tsp. ground cloves"", ""2 tsp. ground nutmeg"", ""4 c. all-purpose flour"", ""1/2 c. cherry preserves"", ""1/2 c. pineapple preserves"", ""1 c. pecans, chopped""]","[""Combine applesauce, soda and butter in saucepan; heat on low and let cool."", ""In large bowl, combine sugar, cinnamon, cloves, nutmeg and flour."", ""Combine with applesauce mixture."", ""Add preserves and nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=174369,www.cookbooks.com,"[""applesauce"", ""baking soda"", ""butter"", ""sugar"", ""ground cinnamon"", ""ground cloves"", ""ground nutmeg"", ""all-purpose"", ""cherry preserves"", ""pineapple preserves"", ""pecans""]"
Slush,"[""1 1/2 sticks melted butter or margarine"", ""1 1/2 c. flour"", ""1 (8 oz.) pkg. cream cheese"", ""1/2 c. peanut butter"", ""1 c. confectioners sugar"", ""1 (6 oz.) carton Cool Whip"", ""1 pkg. milk chocolate instant pudding"", ""1 pkg. instant vanilla pudding"", ""1/2 c. chopped nuts"", ""3 c. milk""]","[""Combine flour and butter into a 9 x 13-inch pan."", ""Pat."", ""Bake at 350\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078503,www.cookbooks.com,"[""butter"", ""flour"", ""cream cheese"", ""peanut butter"", ""confectioners sugar"", ""milk chocolate"", ""instant vanilla pudding"", ""nuts"", ""milk""]"
Simple Stir-Fry,"[""1 lb. stir-fry vegetables"", ""1/2 lb. chicken breast"", ""1/2 lb. water chestnuts"", ""5 Tbsp. cooking wine"", ""5 Tbsp. soy sauce"", ""1/2 c. warm water""]","[""Preheat oven to 350\u00b0."", ""Bake chicken in foil."", ""Salt and pepper to taste, dot with margarine and bake for 25 to 30 minutes."", ""Cut chicken in bite size pieces."", ""Pour water into skillet."", ""Heat on medium high."", ""Add frozen vegetables and sliced chestnuts."", ""Add wine and soy sauce; gently stir in chicken."", ""Continue to stir until all food items are well coated."", ""Cover with lid; cook until all liquid has evaporated."", ""Stir occasionally."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=333265,www.cookbooks.com,"[""stir-fry vegetables"", ""chicken breast"", ""water chestnuts"", ""cooking wine"", ""soy sauce"", ""warm water""]"
Cranberry Squares,"[""1 pkg. cherry flavored gelatin"", ""1 c. hot water"", ""1 c. sugar"", ""1 Tbsp. lemon juice"", ""1 c. pineapple juice"", ""1 c. ground raw cranberries"", ""1 orange, ground"", ""1 c. crushed pineapple"", ""1 c. chopped celery"", ""1/2 c. chopped nuts""]","[""Dissolve gelatin in hot water."", ""Add sugar, lemon juice and pineapple juice. Stir to dissolve."", ""Chill until partially set. Add remaining ingredients."", ""Chill in oiled pan or in individual molds until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=510245,www.cookbooks.com,"[""cherry flavored gelatin"", ""water"", ""sugar"", ""lemon juice"", ""pineapple juice"", ""ground raw cranberries"", ""orange"", ""pineapple"", ""celery"", ""nuts""]"
Beefy Roni,"[""1 lb. ground beef"", ""1/2 c. Miracle Whip"", ""30 oz. jar spaghetti sauce"", ""1/2 tsp. salt"", ""pepper to taste"", ""7 oz. pkg. macaroni""]","[""Cook macaroni according to package directions."", ""Rinse and set aside."", ""Brown ground beef in skillet."", ""Drain."", ""Add Miracle Whip and spaghetti sauce."", ""Stir in noodles."", ""Heat until desired temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=634590,www.cookbooks.com,"[""ground beef"", ""Miracle"", ""spaghetti sauce"", ""salt"", ""pepper"", ""macaroni""]"
Chicken And Wild Rice,"[""1 box Uncle Ben's wild and long grain rice (6 oz. pkg.)"", ""6 Tbsp. margarine"", ""1 can French onion soup"", ""1 can water"", ""6 chicken breasts or other pieces"", ""1 can mushrooms, drained""]","[""Melt margarine in dish."", ""Add rice and mushrooms."", ""Arrange chicken on top."", ""Add soup and water."", ""Sprinkle seasoning from rice on top."", ""Bake at 350\u00b0 for 1 hour covered with foil."", ""Remove foil after 45 minutes if all liquid is not absorbed.""]",www.cookbooks.com/Recipe-Details.aspx?id=957398,www.cookbooks.com,"[""Uncle Ben's"", ""margarine"", ""onion soup"", ""water"", ""chicken breasts"", ""mushrooms""]"
Honey-Glazed Carrots,"[""10 to 12 small carrots"", ""3 tsp. margarine"", ""1 tsp. brown sugar"", ""2 tsp. honey""]","[""Cook carrots in boiling water about 10 minutes or until tender."", ""Drain."", ""In a skillet, melt margarine and add sugar and honey."", ""Simmer this for 2 minutes."", ""Add carrots and cook over low heat, turning until well glazed (about 5 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=174278,www.cookbooks.com,"[""carrots"", ""margarine"", ""brown sugar"", ""honey""]"
Yogurt Pie,"[""12 graham crackers, crushed with rolling pin"", ""3 Tbsp. powdered sugar"", ""1/2 c. powdered Nestle Quik mix"", ""1/4 c. liquid Butter Buds""]","[""Press this mixture into a deep dish pie pan that has been sprayed with nonstick spray.""]",www.cookbooks.com/Recipe-Details.aspx?id=650029,www.cookbooks.com,"[""graham crackers"", ""powdered sugar"", ""powdered Nestle"", ""liquid Butter""]"
Corn Relish,"[""2 qt. corn"", ""1 qt. chopped cabbage"", ""1 c. green sweet pepper"", ""1 c. red sweet pepper"", ""2 large onions"", ""1 1/2 c. sugar"", ""2 Tbsp. mustard"", ""1 Tbsp. mustard seed"", ""1 Tbsp. salt"", ""1 Tbsp. celery seed"", ""1 qt. vinegar"", ""1 c. water""]","[""Boil corn 5 minutes."", ""Cut from cob."", ""Measure."", ""Chop and measure cabbage and peppers."", ""Chop onions."", ""Add sugar, seasonings, vinegar and water."", ""Simmer 20 minutes."", ""Pack into hot canning jars."", ""Seal at once.""]",www.cookbooks.com/Recipe-Details.aspx?id=1024830,www.cookbooks.com,"[""corn"", ""cabbage"", ""green sweet pepper"", ""red sweet pepper"", ""onions"", ""sugar"", ""mustard"", ""salt"", ""celery"", ""vinegar"", ""water""]"
Caribbean Guacamole Crab Canapes,"[""8 oz. fresh or canned crabmeat"", ""3 ripe avocados, mashed and sprinkled with lemon juice"", ""2 garlic cloves"", ""1/2 c. red onions, minced"", ""2 Tbsp. mayonnaise"", ""spinach leaves""]","[""Combine all ingredients (except spinach leaves)."", ""Chill 2 hours."", ""Spoon onto spinach leaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=48712,www.cookbooks.com,"[""crabmeat"", ""avocados"", ""garlic"", ""red onions"", ""mayonnaise"", ""spinach leaves""]"
Stir-Fried Chicken And Broccoli,"[""3 Tbsp. water"", ""1 Tbsp. soy sauce"", ""1 Tbsp. cornstarch"", ""1 tsp. instant chicken bouillon"", ""1/8 tsp. garlic powder"", ""3 to 3 1/2 c. broccoli flowerets"", ""4 oz. mushrooms, sliced"", ""1 Tbsp. vegetable oil"", ""3 medium green onions, sliced"", ""4 pieces boned chicken breast, skin removed, cut into strips""]","[""Preheat a 10-inch browning dish 5 minutes at 100% power."", ""Pour in oil."", ""Add onions, chicken strips and broccoli."", ""Stir until sizzling stops; cover."", ""Microwave at High power for 6 to 9 minutes or until chicken is no longer pink and broccoli is tender-crisp. Add mushrooms and soy sauce mixture, stirring to coat chicken. Microwave 2 to 3 minutes or until sauce thickens slightly, mushrooms are tender and mixture is heated throughout.""]",www.cookbooks.com/Recipe-Details.aspx?id=565768,www.cookbooks.com,"[""water"", ""soy sauce"", ""cornstarch"", ""instant chicken"", ""garlic powder"", ""broccoli flowerets"", ""mushrooms"", ""vegetable oil"", ""green onions"", ""chicken""]"
One Pan Pork Chop And Cabbage,"[""1 head cabbage"", ""4 to 5 pork chops"", ""1 Tbsp. rosemary seed"", ""salt"", ""pepper""]","[""Fry pork chops in large pan or electric skillet until browned. Take chops out."", ""Add finely shredded cabbage to pan and rosemary. Place chops on top of cabbage."", ""Cover and let cook on medium heat."", ""Stir cabbage occasionally."", ""Cook until cabbage is reduced down and fully cooked."", ""Chops will be tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=482952,www.cookbooks.com,"[""cabbage"", ""pork chops"", ""rosemary"", ""salt"", ""pepper""]"
Holiday Citrus Quencher,"[""64 oz. Tropicana orange juice"", ""8 oz. lemon juice"", ""8 oz. lime juice"", ""3/4 c. sugar"", ""16 oz. club soda"", ""ice"", ""lime slices""]","[""Mix lemon juice, lime juice and sugar together, stirring to dissolve sugar."", ""Add Tropicana orange juice, chill."", ""When you are ready to serve add club soda and ice."", ""Stir."", ""Garnish glasses with lime slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=233935,www.cookbooks.com,"[""orange juice"", ""lemon juice"", ""lime juice"", ""sugar"", ""club soda"", ""lime slices""]"
Fried Squash Bread,"[""1 c. corn meal"", ""1 egg"", ""1/4 c. buttermilk"", ""2 summer squash, diced"", ""water""]","[""Cook squash in water until soft; leave 3/4 cup water in pot. Combine other ingredients with squash and water; mix together. Fry in hot oil until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=199350,www.cookbooks.com,"[""corn meal"", ""egg"", ""buttermilk"", ""summer"", ""water""]"
Fresh Strawberry Pie,"[""3 pt. fresh, raw strawberries, left whole"", ""1 prebaked 9-inch pie shell (deep dish if store bought)"", ""3/4 c. strawberry jam"", ""whipped cream (optional)"", ""fresh mint sprigs (optional)""]","[""Toss whole strawberries in bowl with 1/2 cup strawberry jam. Coat well.\tArrange strawberries in precooked pie shell. Brush with"", ""remaining"", ""1/2"", ""cup"", ""jam."", ""Serve"", ""with mint sprigs and/or whipped cream, if desired.\tYields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=308121,www.cookbooks.com,"[""strawberries"", ""pie shell"", ""strawberry jam"", ""whipped cream"", ""mint sprigs""]"
Pizza Toast,"[""white bread, toasted"", ""Ragu spaghetti sauce"", ""cheese"", ""cooked meats (optional)"", ""garlic salt""]","[""Spread about 1 tablespoon sauce on toasted bread."", ""Sprinkle a little garlic salt, then top with slice of cheese."", ""Ready to eat cold or heat in microwave for 20 seconds.""]",www.cookbooks.com/Recipe-Details.aspx?id=887138,www.cookbooks.com,"[""white bread"", ""spaghetti sauce"", ""cheese"", ""garlic""]"
Camptrail Brownies,"[""1 c. and 6 Tbsp. butter"", ""2 2/3 c. (cream) or milk"", ""4 eggs"", ""2 tsp. vanilla"", ""1 c. flour"", ""1 1/2 tsp. baking powder"", ""1 c. and 2 Tbsp. cocoa"", ""1 1/2 tsp. salt"", ""1 1/2 c. oats (Quaker quick)"", ""1/2 c. nuts""]","[""Cream butter and sugar, add eggs and vanilla."", ""Mix well, add remaining ingredients."", ""Bake at 350\u00b0 in a greased jelly roll pan, 15 x 10-inch."", ""Bake 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=378746,www.cookbooks.com,"[""butter"", ""milk"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""cocoa"", ""salt"", ""oats"", ""nuts""]"
Oreo Cookie-Walnut Pudding,"[""2 (4oz.) Instant Vanilla Pudding"", ""4 c. cold Milk"", ""1 (12 oz.) Cool whip (thawed)"", ""2 c. broken Oreo Cookies"", ""1/2 c. chopped Walnuts"", ""2 Oreos crumbled (to garnish)""]","[""Prepare puddings according to package directions. Fold in cool whip until well blended. Fold in cookies and walnuts. Sprinkle crushed oreos over top. Make approximately 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=77593,www.cookbooks.com,"[""Vanilla Pudding"", ""cold Milk"", ""Cookies"", ""Walnuts"", ""Oreos""]"
Festive Corn Relish,"[""1/2 c. sugar"", ""1/2 tsp. salt"", ""1/2 tsp. celery seed"", ""1/4 tsp. mustard seed"", ""1/2 c. vinegar"", ""1/4 tsp. red pepper sauce"", ""1 (12 oz.) can whole kernel corn"", ""2 Tbsp. chopped green pepper"", ""1 Tbsp. instant minced onion"", ""1 Tbsp. chopped pimento""]","[""Heat sugar, salt, celery seed, mustard seed, vinegar and red pepper sauce to boiling; boil 2 minutes."", ""Remove from heat."", ""Stir in corn (with liquid) and remaining ingredients."", ""Cool."", ""Cover. Refrigerate several days to blend flavors.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079886,www.cookbooks.com,"[""sugar"", ""salt"", ""celery"", ""vinegar"", ""red pepper"", ""whole kernel corn"", ""green pepper"", ""onion"", ""pimento""]"
Broccoli Casserole,"[""1 c. sour cream"", ""1 pkg. Lipton vegetable soup mix (dry)"", ""1 frozen pkg. cut up broccoli"", ""1 c. shredded cheese""]","[""Cook, drain and cool broccoli."", ""After broccoli has cooled, mix with sour cream, soup mix and 3/4 cup of the cheese."", ""Mix well in small casserole dish."", ""Add rest of the cheese on top."", ""Cover and bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=804050,www.cookbooks.com,"[""sour cream"", ""vegetable soup mix"", ""broccoli"", ""shredded cheese""]"
Key Lime Pie,"[""2 (14 oz.) cans sweetened condensed milk"", ""1/2 c. fresh lime juice"", ""1-1/2 tsp. grated lime peel"", ""1/4 tsp. green food color"", ""1 9 in. graham cracker crust""]","[""Heat oven to 350 degrees."", ""In medium bowl combine milk, juices, peel and food color, mix until well blended."", ""Do not over mix."", ""Pour into crust and bake 5 minutes."", ""Top with cool whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=62581,www.cookbooks.com,"[""condensed milk"", ""lime juice"", ""lime peel"", ""green food color"", ""graham cracker crust""]"
Red Hot Dogs,"[""2 c. white vinegar"", ""1 c. red hot sauce (Durkee)"", ""1/3 c. sugar"", ""2 Tbsp. chili powder"", ""4 tsp. salt"", ""2 lb. franks, sliced or quartered"", ""1 large onion, thinly sliced""]","[""Slice onions in a large saucepan."", ""Stir together vinegar, hot sauce, sugar, chili powder and salt."", ""Add franks and onions; bring to a boil."", ""Boil 3 minutes."", ""Cover and refrigerate 2 to 3 days before serving."", ""Makes about 64.""]",www.cookbooks.com/Recipe-Details.aspx?id=544518,www.cookbooks.com,"[""white vinegar"", ""red hot sauce"", ""sugar"", ""chili powder"", ""salt"", ""franks"", ""onion""]"
Lunchbox Brownies,"[""1/2 c. butter"", ""3/4 c. shortening"", ""3/4 c. cocoa"", ""2 c. sugar"", ""4 eggs, beaten"", ""1 tsp. vanilla"", ""1 1/2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""1 c. chopped nuts""]","[""Melt butter and shortening in large saucepan over low heat. Stir in cocoa."", ""Combine flour, baking powder and salt; stir in chocolate mixture."", ""Add nuts and mix well."", ""Spread in well-greased 13 x 9 x 2-inch baking pan."", ""Bake at 350\u00b0 for 30 to 35 minutes. Spread frosting while brownies are still warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=707013,www.cookbooks.com,"[""butter"", ""shortening"", ""cocoa"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""salt"", ""nuts""]"
Chocolate Caramel Candy,"[""1 c. (6 oz.) milk chocolate chips"", ""1/4 c. butterscotch chips"", ""1/4 c. creamy peanut butter""]","[""Combine in a small saucepan; stir over low heat until melted and smooth. Spread onto the bottom of a lightly greased 9 x 13 x 2 inch pan. Refrigerate until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=152945,www.cookbooks.com,"[""milk chocolate chips"", ""butterscotch chips"", ""peanut butter""]"
Banana Cake,"[""1 1/2 c. sugar"", ""1/3 c. margarine"", ""1 egg"", ""1/4 c. milk"", ""1 tsp. vanilla"", ""1 c. mashed bananas"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. baking powder"", ""2 c. flour""]","[""Mix together sugar and margarine; add the egg."", ""Add milk and vanilla."", ""Stir in the mashed bananas."", ""Finally, add the dry ingredients."", ""Pour into a 9 x 13-inch cake pan."", ""Bake for 40 to 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=419695,www.cookbooks.com,"[""sugar"", ""margarine"", ""egg"", ""milk"", ""vanilla"", ""bananas"", ""salt"", ""soda"", ""baking powder"", ""flour""]"
Apricot Jello Dessert,"[""2 (3 oz.) pkg. apricot jello"", ""1 (16 oz.) can crushed pineapple with juice"", ""2 c. cold water"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 (8 oz.) container Cool Whip, softened"", ""finely chopped nuts""]","[""Combine jello powder, crushed pineapple and water in large saucepan."", ""Cook for 5 minutes, stirring constantly."", ""Combine cream cheese with about 1 cup of mixture; slowly beat with electric beater."", ""Add to rest of cooked jello mixture."", ""Let stand in refrigerator until slightly jelled, 1 to 2 hours."", ""Fold in Cool Whip."", ""Sprinkle with nuts."", ""Refrigerate in a 9 x 13-inch pan for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=246221,www.cookbooks.com,"[""apricot jello"", ""pineapple"", ""cold water"", ""cream cheese"", ""nuts""]"
Apricot Bars,"[""1 c. golden brown sugar, packed"", ""1 c. butter"", ""1 egg"", ""1 tsp. vanilla"", ""1 3/4 c. all-purpose flour"", ""1 c. chopped walnuts"", ""1/2 c. apricot jam""]","[""Beat brown sugar, butter, egg and vanilla until smooth."", ""Add in nuts and flour."", ""Pour half the batter in 9-inch square pan. Spread 1/2 the jam."", ""Pour in rest of batter."", ""Cover with remaining jam."", ""Bake at 325\u00b0 about 45 to 50 minutes."", ""Let cool."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=905135,www.cookbooks.com,"[""golden brown sugar"", ""butter"", ""egg"", ""vanilla"", ""flour"", ""walnuts"", ""apricot""]"
Beef Stroganoff,"[""1 lb. ground chuck"", ""1 medium onion"", ""1 tsp. shortening"", ""1 (16 oz.) can tomato sauce"", ""2 tsp. salt"", ""2 tsp. sugar"", ""2 garlic cloves, crushed (optional)"", ""5 oz. medium wide egg noodles (approximately 3 c. dry)"", ""1 c. sour cream"", ""1 (3 oz.) pkg. cream cheese"", ""1 c. grated sharp cheese""]","[""Melt shortening in skillet."", ""Cook beef and onion."", ""Drain off fat."", ""Stir in tomatoes and tomato sauce, adding salt, sugar and garlic (if desired)."", ""Simmer 10 minutes."", ""Meanwhile, cook noodles; drain well."", ""While hot, using a fork, blend in sour cream and cream cheese (which you have cut into cubes).""]",www.cookbooks.com/Recipe-Details.aspx?id=265531,www.cookbooks.com,"[""ground chuck"", ""onion"", ""shortening"", ""tomato sauce"", ""salt"", ""sugar"", ""garlic"", ""medium wide egg noodles"", ""sour cream"", ""cream cheese"", ""cheese""]"
Ambrosia Salad,"[""1 can pineapple chunks, drained and cut up"", ""2 cans mandarin oranges"", ""1 1/2 c. green seedless grapes"", ""1 c. coconut"", ""1 c. tiny marshmallows"", ""1 container Cool Whip""]","[""Combine fruits, marshmallows and coconut. Mix all together with Cool Whip."", ""Refrigerate several hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=723668,www.cookbooks.com,"[""pineapple"", ""mandarin oranges"", ""green seedless grapes"", ""coconut"", ""marshmallows""]"
Ambrosia Cookies,"[""1 c. butter"", ""1 c. dark brown sugar"", ""1 c. sugar"", ""2 eggs, beaten"", ""2 c. plain flour"", ""1 1/2 c. uncooked oats"", ""2 tsp. baking powder"", ""1/2 tsp. soda"", ""1/2 tsp. salt"", ""1 c. chopped dates"", ""1 c. golden raisins"", ""1 c. flaked coconut"", ""1 c. chopped nuts"", ""1 tsp. grated orange rind"", ""1 tsp. grated lemon rind"", ""1 tsp. vanilla extract"", ""1/2 tsp. almond extract"", ""1/2 tsp. orange extract"", ""4 doz. candied cherries""]","[""Cream butter, add sugar; beat at medium speed.\tAdd eggs one at\ta"", ""time."", ""Combine flour, oats, baking powder, soda and salt. Add flour mixture and all remaining ingredients to sugar mixture except"", ""for"", ""cherries."", ""Spoon"", ""rounded teaspoonfuls of batter"", ""2 inches apart on lightly greased cookie sheet."", ""Press cherry half in top of each."", ""Bake at 350\u00b0 for 14 to 16 minutes on lightly greased cookie sheet for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=718826,www.cookbooks.com,"[""butter"", ""brown sugar"", ""sugar"", ""eggs"", ""flour"", ""oats"", ""baking powder"", ""soda"", ""salt"", ""dates"", ""golden raisins"", ""flaked coconut"", ""nuts"", ""orange rind"", ""lemon rind"", ""vanilla extract"", ""almond extract"", ""orange extract"", ""candied cherries""]"
Pumpkin Pie Cake,"[""4 eggs, slightly beaten"", ""2 tsp. cinnamon"", ""1 tsp. ginger"", ""1 large can pumpkin"", ""1/2 tsp. cloves"", ""1 large can Pet milk"", ""1 1/2 c. sugar"", ""1 tsp. salt"", ""1 box yellow cake mix"", ""1 c. chopped pecans or walnuts"", ""2 cubes melted margarine or butter""]","[""Mix the first eight ingredients and pour into greased 9 x 13-inch pan."", ""Sprinkle cake mix over top of mixture."", ""Sprinkle pecans or walnuts over cake mixture, then pour melted margarine or butter over entire mixture."", ""Baked 1 1/2 hours at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=905147,www.cookbooks.com,"[""eggs"", ""cinnamon"", ""ginger"", ""pumpkin"", ""cloves"", ""Pet milk"", ""sugar"", ""salt"", ""yellow cake mix"", ""pecans"", ""margarine""]"
My Mom'S Old Fashioned Indian Bread,"[""1 c. flour"", ""3 tsp. baking powder"", ""1/4 tsp. salt"", ""1 Tbsp. shortening"", ""water""]","[""Mix flour, baking powder and salt."", ""Add shortening; mix well. Add water (enough to make a dough)."", ""Drop by teaspoonfuls into hot oil and fry until golden brown."", ""Drain well."", ""Serve with butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=1007658,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""shortening"", ""water""]"
Cottage Cheese Salad,"[""1 container cottage cheese"", ""1 large pkg. Jell-O (any flavor)"", ""1 large bowl Cool Whip"", ""1 can mixed fruit, drained""]","[""Mix together cottage"", ""cheese"", ""and Jell-O (powder form), then mix fruit and Cool Whip in."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=732574,www.cookbooks.com,"[""cottage cheese"", ""Jell-O"", ""bowl"", ""mixed fruit""]"
Chocaroon Pudding Cake,"[""2 egg whites"", ""dash of salt"", ""1/3 c. sugar"", ""2 Tbsp. flour"", ""1 1/3 c. (1 packet) Baker's Angel Flake coconut"", ""1 (2 layer size) pkg. chocolate cake mix"", ""1 (4 serving) pkg. Jell-O brand chocolate flavor instant pudding and pie filling"", ""2 eggs"", ""2 egg yolks"", ""1 1/4 c. water"", ""1/3 c. oil""]","[""Beat egg whites with salt until foamy."", ""Gradually beat in sugar."", ""Continue beating until mixture forms stiff peaks."", ""Blend in flour and coconut; set aside."", ""Combine remaining ingredients in large mixer bowl."", ""Blend."", ""Beat at medium speed 4 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=944088,www.cookbooks.com,"[""egg whites"", ""salt"", ""sugar"", ""flour"", ""coconut"", ""layer"", ""eggs"", ""egg yolks"", ""water"", ""oil""]"
Bacon Bombs(Appetizer)  ,"[""Wonder Bread - small loaf"", ""Cheese Whiz"", ""Bacon - 1/2 package"", ""Water Chestnuts - 1 can"", ""Tooth picks""]","[""Roll the Wonder Bread with a rolling pin until thin, then cut crust off of bread."", ""Spread Cheese Whiz on bread, then cut in 3 strips lengthwise."", ""Roll one water chestnut (possibly 1/2 depending on size) in strip of bread."", ""Cut bacon in half, then roll bacon strips around bread."", ""Stick a toothpick in to hold together."", ""Put cooling rack on top of cookie sheet, place bacon bombs on cooling rack."", ""Preheat Oven to 375."", ""Cook Bacon Bombs for approx 20 min. or until bacon looks crispy.""]",www.cookbooks.com/Recipe-Details.aspx?id=124662,www.cookbooks.com,"[""Bread"", ""Bacon"", ""Water"", ""Tooth picks""]"
Seafood Casserole,"[""2 c. chopped onions"", ""3 c. celery"", ""3 Tbsp. butter"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""5 c. milk"", ""3/4 c. flour"", ""1/2 c. butter"", ""1 lb. sliced pasteurized cheese"", ""10 oz. lobster meat"", ""1/2 lb. crab meat or 2 cans"", ""1 lb. cooked scallops, quartered""]","[""Saute celery and onions in frying pan until tender."", ""In a large pan, melt butter and slowly add flour."", ""Add milk."", ""When milk becomes warm, but not boiling, add cheese and stir until melted. Add celery, onions and all fish."", ""Bake 325\u00b0 for 45 minutes. Serves 8 - 10 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=37557,www.cookbooks.com,"[""onions"", ""celery"", ""butter"", ""salt"", ""pepper"", ""milk"", ""flour"", ""butter"", ""pasteurized cheese"", ""lobster"", ""crab meat""]"
Cheese Pie,"[""1 1/2 pie shells"", ""4 eggs"", ""1 c. sugar"", ""1/8 tsp. salt"", ""1 1/2 Tbsp. lemon juice"", ""1 1/2 tsp. grated lemon rind"", ""3/4 c. cream"", ""1/3 c. cottage cheese"", ""4 Tbsp. flour"", ""1/4 c. chopped nut meats""]","[""Line a deep dish or pie pan with pastry shell."", ""Beat eggs, add sugar and continue beating until light."", ""Add salt, lemon juice and rind, cream, cottage cheese and flour; beat thoroughly and strain through a fine sieve."", ""Pour into pastry shell."", ""Cut 1/2 pie crust into tiny pieces."", ""Sprinkle it and nutmeats on top and bake at 350\u00b0 for about 1 hour or until center is firm."", ""Let stand about 1 hour or until completely cooled.""]",www.cookbooks.com/Recipe-Details.aspx?id=829304,www.cookbooks.com,"[""pie shells"", ""eggs"", ""sugar"", ""salt"", ""lemon juice"", ""lemon rind"", ""cream"", ""cottage cheese"", ""flour"", ""chopped nut meats""]"
Cole Slaw,"[""1 large head cabbage"", ""3/4 c. chopped onion"", ""1 c. sliced celery"", ""1 red or green pepper"", ""1 tsp. celery seed"", ""1/4 c. vinegar"", ""2 c. sugar"", ""2 tsp. salt"", ""1/2 tsp. mustard seed""]","[""Mix and let stand overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081898,www.cookbooks.com,"[""head cabbage"", ""onion"", ""celery"", ""red"", ""celery"", ""vinegar"", ""sugar"", ""salt""]"
Raisin Nut Squares,"[""1 c. raisins"", ""2 c. water"", ""1/2 c. shortening (1 stick oleo)"", ""1 c. sugar"", ""2 c. flour"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1 tsp. cloves"", ""1 egg"", ""1/2 c. chopped nuts""]","[""Cook raisins with water for 15 minutes."", ""Drain raisins but save 1 cup liquid."", ""Usually at the end of 15 minutes you have 1 cup liquid, so it is just right to add 1/2 cup shortening to this. Then wait until it cools.""]",www.cookbooks.com/Recipe-Details.aspx?id=725800,www.cookbooks.com,"[""raisins"", ""water"", ""shortening"", ""sugar"", ""flour"", ""soda"", ""cinnamon"", ""cloves"", ""egg"", ""nuts""]"
Old Fashion Butter Roll,"[""1 1/2 c. sugar"", ""2 tsp. cinnamon"", ""3 tsp. nutmeg"", ""2 c. milk"", ""2 sticks butter"", ""1 tsp. vanilla""]","[""Use 1 package of ready made pie dough."", ""Let set until room temperature."", ""Spread both pieces with 1 1/2 sticks butter, using equal amounts of cinnamon, nutmeg and 1 cup sugar."", ""Roll up dough like a jelly roll."", ""Lay in oblong baking dish or pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=807705,www.cookbooks.com,"[""sugar"", ""cinnamon"", ""nutmeg"", ""milk"", ""butter"", ""vanilla""]"
Sugar-Free Pumpkin Pie,"[""1/2 tsp. cinnamon"", ""1/2 tsp. ginger"", ""1/2 tsp. nutmeg"", ""1/4 tsp. cloves"", ""1 1/2 c. canned pumpkin"", ""1 tsp. vanilla"", ""1 1/2 c. evaporated milk"", ""1/2 tsp. grated orange rind"", ""1 egg"", ""1 (9-inch) unbaked pie crust"", ""sugar substitute equivalent to 1/2 c. sugar""]","[""Combine the sweetener and spices."", ""Stir in the pumpkin, add vanilla, evaporated milk, orange rind and egg."", ""Beat with an electric mixer until smooth. Pour into pie crust and bake at 450\u00b0 for 10 minutes."", ""Reduce the oven to 325\u00b0 and bake until a knife inserted in the center comes out clean, approximately 45 minutes. Yields 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=930686,www.cookbooks.com,"[""cinnamon"", ""ginger"", ""nutmeg"", ""cloves"", ""pumpkin"", ""vanilla"", ""milk"", ""orange rind"", ""egg"", ""crust"", ""sugar substitute""]"
Cheddar Spinach Quiche,"[""1 (10 oz.) pkg. frozen, chopped spinach, cooked and drained"", ""2 c. (8 oz.) shredded sharp Cheddar cheese"", ""2 Tbsp. flour"", ""1 c. milk"", ""2 eggs, beaten"", ""3 crisply cooked bacon slices, crumbled"", ""1/2 tsp. salt"", ""dash of pepper"", ""1 (9-inch) unbaked pastry shell""]","[""Drain spinach well on absorbent paper."", ""Toss cheese with flour. Add spinach, milk, eggs, bacon and seasonings."", ""Mix well. Pour into pastry shell. Bake at 350\u00b0 for 1 hour."", ""Garnish with additional bacon if desired."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=779553,www.cookbooks.com,"[""Cheddar cheese"", ""flour"", ""milk"", ""eggs"", ""crisply cooked bacon"", ""salt"", ""pepper"", ""pastry shell""]"
The Pottery Cornish Game Hen,"[""2 game hens (10 oz. each)"", ""2 c. red wine"", ""1 (No. 2) can white grapes"", ""cornstarch, mixed with water to thicken sauce"", ""salt and pepper"", ""1/2 c. currant jelly"", ""1 Tbsp. chicken base or 1 (No. 2) can chicken stock""]","[""Season hens with salt and pepper."", ""In saucepan, boil wine until alcohol is vaporized."", ""Add other ingredients and thicken with cornstarch to desired thickness."", ""Bake hens 1/2 hour at 400\u00b0. Baste hens with sauce to prevent drying out."", ""Serve hens with sauce."", ""Serves 2.""]",www.cookbooks.com/Recipe-Details.aspx?id=982658,www.cookbooks.com,"[""game hens"", ""red wine"", ""white grapes"", ""cornstarch"", ""salt"", ""currant jelly"", ""chicken base""]"
Potato Cakes,"[""leftover mashed potatoes"", ""chopped onion (if desired)"", ""1 egg"", ""2 Tbsp. flour""]","[""Mix well; shape into patties. Fry until brown on one side, then turn.""]",www.cookbooks.com/Recipe-Details.aspx?id=980943,www.cookbooks.com,"[""potatoes"", ""onion"", ""egg"", ""flour""]"
Broccoli Topped Tuna Bake,"[""1 (8 oz.) pkg. Luxury elbow macaroni, uncooked (2 cups)"", ""1 (16 oz.) jar Cheez Whiz processed cheese spread"", ""2 (10 3/4 oz.) cans Campbell's condensed cream of mushroom soup"", ""1/2 c. milk"", ""2 (6 1/2 oz.) cans white tuna in water, drained, flaked"", ""dash of pepper"", ""8 spears broccoli""]","[""Prepare macaroni according to package directions."", ""Drain. Reserve 1/2 cup Cheez Whiz cheese spread."", ""In large bowl, combine Campbell's soup, milk and remaining process cheese spread."", ""Stir in macaroni, tuna and pepper."", ""Pour into 2-quart casserole dish. Bake in 375\u00b0 oven for 25 minutes."", ""Stir."", ""Arrange broccoli in spoke fashion on top of macaroni mixture."", ""Top with reserved process cheese spread."", ""Bake for 5 minutes or until hot."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=253557,www.cookbooks.com,"[""elbow macaroni"", ""Campbell's condensed"", ""milk"", ""white tuna"", ""pepper"", ""broccoli""]"
5 Gallons Of Ice Cream,"[""3 gal. skimmed milk"", ""8 c. sugar"", ""2 doz. eggs"", ""2 Tbsp. flour"", ""6 cans condensed milk"", ""3 Tbsp. vanilla extract"", ""1/2 tsp. salt""]","[""Combine sugar, flour and salt."", ""Then add condensed milk, beaten eggs and vanilla."", ""Add skimmed milk just before freezing. Use freezing directions for your freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075428,www.cookbooks.com,"[""milk"", ""sugar"", ""eggs"", ""flour"", ""condensed milk"", ""vanilla extract"", ""salt""]"
Special Chocolate Cake,"[""1 box German chocolate cake mix"", ""1 can condensed milk"", ""1 can cream of coconut"", ""Cool Whip"", ""3 Butterfinger candy bars""]","[""Mix German chocolate cake mix as directed on box and bake in 9-inch x 13-inch pan."", ""Cool completely."", ""Punch holes in top of cake."", ""Pour 1 can condensed milk over cake."", ""Pour 1 can cream of coconut over cake."", ""Ice with small Cool Whip."", ""Crush Butterfingers and sprinkle on top."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=90918,www.cookbooks.com,"[""chocolate cake"", ""condensed milk"", ""cream of coconut"", ""Butterfinger""]"
West African Groundnut Stew,"[""3 Tbsp. oil"", ""1/2 tsp. nutmeg"", ""1 Tbsp. chili powder"", ""1 clove garlic, minced"", ""6 c. water"", ""1/2 c. chunky peanut butter"", ""2 lb. beef cubes (1-inch or smaller), rolled in flour"", ""4 medium onions, sliced"", ""3/4 c. tomato paste"", ""red pepper (if desired)"", ""2 Tbsp. oil""]","[""In large heavy kettle, heat oil; add meat."", ""When meat is browned, add onion, garlic, nutmeg, chili powder, sliced onion, tomato paste, water and red pepper."", ""Simmer until meat is tender. A half hour before serving, heat peanut butter and oil in small saucepan."", ""Stir over medium heat 5 minutes."", ""Add beef stew and simmer over low heat 20 minutes."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=907406,www.cookbooks.com,"[""oil"", ""nutmeg"", ""chili powder"", ""clove garlic"", ""water"", ""chunky peanut butter"", ""beef cubes"", ""onions"", ""tomato paste"", ""red pepper"", ""oil""]"
Pork Chops And Rice Casserole,"[""6 pork chops"", ""1 c. uncooked rice"", ""1 c. orange juice"", ""11 oz. chicken broth (3 cubes to 11 oz. water)""]","[""Brown pork chops in hot skillet."", ""In casserole dish, add rice, pork chops, orange juice and broth."", ""Cover; bake at 350\u00b0 for 50 to 60 minutes, or until the moisture is absorbed."", ""Uncover; bake 10 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=433109,www.cookbooks.com,"[""pork chops"", ""rice"", ""orange juice"", ""chicken broth""]"
Spinach Souffle,"[""10 oz. spinach, washed, cooked and drained"", ""1 medium zucchini, sliced"", ""1/2 small onion, thinly sliced"", ""4 oz. can mushrooms"", ""2 Tbsp. oil"", ""salt and pepper to taste"", ""1 whole egg"", ""4 egg whites"", ""1 lb. Ricotta"", ""1/2 c. Mozzarella cheese""]","[""Saute zucchini, onion and mushrooms in oil."", ""In a bowl, mix Ricotta and eggs, one at a time."", ""Add sauteed vegetables and 1/2 cup of Mozzarella to egg mixture."", ""Then add spinach, salt and pepper."", ""Place in an 8-inch spring-form pan, lightly oiled."", ""Bake at 350\u00b0 for 1 hour or until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=439576,www.cookbooks.com,"[""zucchini"", ""onion"", ""mushrooms"", ""oil"", ""salt"", ""egg"", ""egg whites"", ""Ricotta"", ""Mozzarella cheese""]"
Ham Loaf Supreme,"[""1 lb. ground ham"", ""1 lb. lean ground beef"", ""1 c. graham cracker crumbs"", ""1 c. milk"", ""2 eggs, well beaten""]","[""Mix ham and beef well."", ""Add cracker crumbs, milk and eggs; mix well."", ""Make into a loaf."", ""Bake at 325\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1025623,www.cookbooks.com,"[""ground ham"", ""lean ground beef"", ""graham cracker crumbs"", ""milk"", ""eggs""]"
Quick Zucchini Cake,"[""1 box yellow cake mix"", ""4 eggs"", ""1/2 c. vegetable oil"", ""1 Tbsp. vanilla extract"", ""1 tsp. cinnamon (optional)"", ""2 c. grated unpeeled zucchini"", ""1/2 c. raisins"", ""1/2 c. chopped nuts""]","[""In a mixing bowl, heat cake mix, eggs, oil, vanilla and cinnamon for 6 to 7 minutes."", ""Fold in zucchini, raisins and nuts. Spoon into a greased and floured 10-inch fluted tube pan."", ""Bake at 350\u00b0 for 40 to 50 minutes or until done."", ""Sprinkle with confectioners sugar, if you like.""]",www.cookbooks.com/Recipe-Details.aspx?id=731400,www.cookbooks.com,"[""yellow cake mix"", ""eggs"", ""vegetable oil"", ""vanilla"", ""cinnamon"", ""zucchini"", ""raisins"", ""nuts""]"
Raspberry-Green Tomato Jam,"[""green tomatoes, peeled and ground (need 2 c. pulp)"", ""2 c. white sugar"", ""1 (3 oz.) raspberry jello (dry)""]","[""Boil tomato pulp and sugar for 5 minutes."", ""Add jello."", ""Put in jar and let set.""]",www.cookbooks.com/Recipe-Details.aspx?id=749839,www.cookbooks.com,"[""green tomatoes"", ""white sugar"", ""raspberry jello""]"
Moist Oatmeal Cookies,"[""2 c. flour"", ""1 1/4 c. sugar"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""3 c. quick Quaker oats"", ""1 c. raisins or chopped dates"", ""1/2 c. chopped nuts"", ""1/2 c. Mazola oil"", ""1/2 c. unsweetened applesauce"", ""2 eggs"", ""1/2 c. milk"", ""1 tsp. vanilla""]","[""Sift together in a large bowl the flour, sugar, baking powder, baking soda, salt and cinnamon."", ""Then add oats, raisins or dates and nuts."", ""Mix and add the oil, applesauce, eggs, milk and vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=856556,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""baking soda"", ""salt"", ""cinnamon"", ""oats"", ""raisins"", ""nuts"", ""oil"", ""unsweetened applesauce"", ""eggs"", ""milk"", ""vanilla""]"
Chicken And Dressing,"[""1 cooked chicken, boned"", ""1 1/2 qt. broth (from chicken)"", ""5 c. crumbled corn bread"", ""7 slices sandwich bread"", ""1 Tbsp. poultry seasoning"", ""2 tsp. black pepper"", ""1 can Campbell's cream of chicken soup"", ""1 c. chopped celery"", ""1 c. chopped onion"", ""2 Tbsp. margarine""]","[""Mix in a large bowl the bread, broth (add to desired consistency), seasoning and soup."", ""Microwave onion and celery with margarine for 4 minutes."", ""Add to broth mixture."", ""Bake in a 400\u00b0 oven until brown, about 35 to 40 minutes."", ""Mix chicken in dressing or place on top."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=548718,www.cookbooks.com,"[""chicken"", ""broth"", ""corn bread"", ""bread"", ""poultry seasoning"", ""black pepper"", ""Campbell's cream"", ""celery"", ""onion"", ""margarine""]"
Georgia'S Tomato Soup,"[""1 gal. tomato juice"", ""4 sweet peppers"", ""4 onions"", ""1 stick butter"", ""5 tsp. salt"", ""10 Tbsp. sugar"", ""6 Tbsp. cornstarch""]","[""Heat juice and mix in cornstarch, salt and sugar."", ""Cook chopped onions and pepper in butter 2 to 3 minutes."", ""Pour into juice."", ""Bring to a boil and can."", ""A little hot pepper may be added if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=709508,www.cookbooks.com,"[""tomato juice"", ""sweet peppers"", ""onions"", ""butter"", ""salt"", ""sugar"", ""cornstarch""]"
Spinach Cream Cheese Sandwich Mix,"[""1/2 (12 oz.) pkg. chopped spinach, raw"", ""8 oz. cream cheese"", ""1 can sliced water chestnuts, chopped"", ""1/4 c. onion, chopped fine"", ""1/2 c. mayonnaise"", ""1/2 c. sour cream"", ""1/2 tsp. lemon juice"", ""1 pkg. dry Knorr vegetable soup mix or Lipton or Knorr onion soup mix"", ""1/2 can ripe olives, drained and chopped (optional)""]","[""Squeeze spinach very dry."", ""Let cream cheese become very soft. Mix all ingredients and let stand overnight in the refrigerator. (Can use lite cream cheese and lite sour cream, but not lite mayonnaise.)"", ""Spread on bread for either 1 or 2 slice sandwiches. Makes 12 to 15 sandwiches.""]",www.cookbooks.com/Recipe-Details.aspx?id=880919,www.cookbooks.com,"[""chopped spinach"", ""cream cheese"", ""water chestnuts"", ""onion"", ""mayonnaise"", ""sour cream"", ""lemon juice"", ""dry Knorr vegetable soup mix"", ""ripe olives""]"
Tortellini Main Dish Salad,"[""1 lb fresh or frozen three cheese tortellini"", ""2 T minced garlic"", ""1/2 c sliced mushrooms, fresh or canned and drained"", ""1/4 c thinly sliced red bell pepper"", ""1/2 c sour cream"", ""1/4 c vegetable stock"", ""1 6-oz jar artichoke hearts, rinsed, drained and chopped"", ""3 T minced parsley""]","[""Prepare tortellini according to pkg directions. Combine vegetable stock, garlic, artichoke hearts, mushrooms, pepper and parsley in a medium heavy saucepan."", ""Bring to a boil, reduce to simmer and cook about 5 minutes. Remove from heat and stir in remaining ingredients."", ""Toss with the cooked pasta."", ""Stir in a few copped sun-dried tomatoes if desired. Serve hot as a main dish or side dish."", ""Serve cold as a main dish or light salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=140179,www.cookbooks.com,"[""three cheese"", ""T"", ""mushrooms"", ""red bell pepper"", ""sour cream"", ""vegetable stock"", ""hearts"", ""T""]"
Pineapple Apple Beachcomber,"[""1 can (6 oz.) or 3/4 c. Dole pineapple juice"", ""3/4 c. apple juice"", ""1/2 c. ginger ale"", ""ice cubes""]","[""Combine juices and ginger ale. Pour over ice.""]",www.cookbooks.com/Recipe-Details.aspx?id=479916,www.cookbooks.com,"[""pineapple juice"", ""apple juice"", ""ginger ale""]"
Surprise-Filled Cookies,"[""2 1/2 c. all-purpose flour"", ""1/2 tsp. baking powder"", ""1 c. butter, softened"", ""1 c. sugar"", ""1 large egg"", ""2 tsp. vanilla"", ""1 c. fruit jam""]","[""Preheat oven to 300\u00b0."", ""Combine flour and baking powder."", ""Mix well and set aside."", ""With an electric mixer, cream the butter and sugar. Add egg and vanilla. Beat until smooth."", ""Add flour mixture and blend thoroughly at low speed."", ""Dough will be firm."", ""Roll dough into 1-inch balls and place on ungreased baking sheet, 1-inch apart."", ""With a small round object, make an indention in the center of each cookie."", ""Place 1/2 teaspoon of jam into center of ball. Bake for 22 to 24 minutes or until golden brown. Transfer to a cool flat surface.""]",www.cookbooks.com/Recipe-Details.aspx?id=541785,www.cookbooks.com,"[""flour"", ""baking powder"", ""butter"", ""sugar"", ""egg"", ""vanilla"", ""fruit jam""]"
Dressed Mini Oyster Po'Boys,"[""1 1/4 c. self-rising corn meal"", ""2 Tbsp. Creole seasoning"", ""2 (8 oz.) containers fresh select oysters, drained"", ""peanut or vegetable oil"", ""1 c. mayonnaise, divided"", ""2 Tbsp. white vinegar"", ""2 Tbsp. Dijon mustard"", ""1 (10 oz.) pkg. shredded cabbage"", ""2 Tbsp. ketchup"", ""1 Tbsp. prepared horseradish"", ""1 tsp. Creole seasoning"", ""3/4 tsp. paprika"", ""12 French bread rolls, split and toasted"", ""lemon wedges (garnish)""]","[""Combine cornmeal and 2 tablespoons Creole seasoning. Dredge oysters in cornmeal mixture. Pour oil to a depth of 1-inch into a Dutch oven; heat to 375\u00b0. Fry oysters, in 3 batches, 3 to 4 minutes or until golden. Drain oysters on paper towels. Stir together 1/2 cup mayonnaise, vinegar and mustard. Stir in the cabbage and set slaw aside. Stir together the remaining mayonnaise, ketchup and next 3 ingredients in a small bowl. Spread cut sides of French bread rolls with ketchup mixture; place oysters and slaw evenly on bottom halves of each roll. Cover with tops and serve immediately. Garnish, if desired. Yield: 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=78454,www.cookbooks.com,"[""meal"", ""Creole seasoning"", ""oysters"", ""peanut"", ""mayonnaise"", ""white vinegar"", ""mustard"", ""shredded cabbage"", ""ketchup"", ""horseradish"", ""Creole seasoning"", ""paprika"", ""bread rolls"", ""lemon wedges""]"
Anadama Bread,"[""5 1/2 to 6 1/2 c. flour"", ""2 1/2 tsp. salt"", ""1 c. yellow cornmeal"", ""2 pkg. yeast"", ""1/4 c. margarine"", ""2 c. very hot water"", ""1/2 c. molasses""]","[""Mix 2 1/2 cups flour, salt, cornmeal and undissolved yeast; add margarine."", ""Gradually add water and molasses beating 2 minutes at medium speed on electric mixer."", ""Add 1/2 cup flour or enough to make a thick batter."", ""Beat a high speed for 2 minutes."", ""Stir in enough flour to make a soft dough."", ""Turn out and knead until smooth and elastic (8 to 10 minutes)."", ""Place in greased bowl; cover and let rise until doubled (1 hour)."", ""Punch down; place in greased pans."", ""Cover and let rise 45 minutes."", ""Bake at 375\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=193835,www.cookbooks.com,"[""flour"", ""salt"", ""yellow cornmeal"", ""yeast"", ""margarine"", ""very hot water"", ""molasses""]"
No Bake Cherry Cheesecake,"[""2 c. graham cracker crumbs"", ""1 c. powdered sugar"", ""1 stick margarine, melted"", ""1 (8 oz.) pkg. cream cheese"", ""1 tsp. vanilla"", ""1 small can crushed pineapple"", ""1 c. mini marshmallows"", ""1 small Cool Whip"", ""1 can cherry pie filling""]","[""Mix graham cracker crumbs, margarine and 1/2 cup of the powdered sugar."", ""Press mixture into a 9 x 12-inch pan."", ""Combine and mix the cream cheese, the other half of the powdered sugar, vanilla, pineapple, marshmallows and Cool Whip."", ""Pour mixture over crust. Top with the pie filling."", ""Cool for"", ""3 hours in refrigerator. Delicious!""]",www.cookbooks.com/Recipe-Details.aspx?id=1084897,www.cookbooks.com,"[""graham cracker crumbs"", ""powdered sugar"", ""margarine"", ""cream cheese"", ""vanilla"", ""pineapple"", ""marshmallows"", ""cherry pie filling""]"
Celery Crunch,"[""4 c. cooked and drained celery"", ""1 can celery soup (undiluted)"", ""1/2 c. milk"", ""1 small can water chestnuts, drained"", ""1 1/2 c. cracker crumbs"", ""1 stick margarine""]","[""Cut up celery."", ""Cook and drain."", ""Put celery in buttered baking dish."", ""Add drained chestnuts."", ""Mix undiluted celery soup, 1/2 cup milk and juice from chestnuts."", ""Pour over celery."", ""Spread cracker crumbs on top and spread melted margarine on top of cracker crumbs."", ""Bake at 350\u00b0 for 30 or 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=955870,www.cookbooks.com,"[""celery"", ""celery soup"", ""milk"", ""water chestnuts"", ""cracker crumbs"", ""margarine""]"
Foolproof Pie Crust,"[""4 c. flour"", ""1 3/4 c. Crisco"", ""1 Tbsp. sugar"", ""2 tsp. salt"", ""1 Tbsp. vinegar"", ""1 egg"", ""1/2 c. water""]","[""Mix flour, Crisco, sugar and salt with a pastry blender."", ""Mix water, egg and vinegar and pour over flour mixture. Mix together and make a ball."", ""Chill 30 minutes or up to 3 days in refrigerator."", ""Also can be frozen until ready to use."", ""Makes 5 (9-inch) pie crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=489858,www.cookbooks.com,"[""flour"", ""Crisco"", ""sugar"", ""salt"", ""vinegar"", ""egg"", ""water""]"
Oatmeal Fudge,"[""2 c. sugar"", ""1/2 c. milk"", ""2 Tbsp. Hershey's cocoa"", ""1/2 c. chunky peanut butter"", ""2 Tbsp. oleomargarine"", ""2 tsp. vanilla"", ""2 c. oatmeal (3 minute oats) or 1 c. oatmeal and 1 c. nuts or coconut""]","[""Mix first three ingredients."", ""Mix and boil for 1 minute. Remove from fire."", ""Add oleomargarine and peanut butter; dissolve. Add vanilla, oats and nuts; stir well."", ""Place on wax paper."", ""Should make 20 or 24 pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=807754,www.cookbooks.com,"[""sugar"", ""milk"", ""cocoa"", ""chunky peanut butter"", ""oleomargarine"", ""vanilla"", ""oats""]"
Oatmeal Cake,"[""1 c. oats"", ""1 1/2 c. boiled water"", ""1 c. brown sugar"", ""1 c. white sugar"", ""1 stick butter"", ""1 egg"", ""1 1/2 c. flour"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""pinch of salt""]","[""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=318958,www.cookbooks.com,"[""oats"", ""water"", ""brown sugar"", ""white sugar"", ""butter"", ""egg"", ""flour"", ""soda"", ""cinnamon"", ""nutmeg"", ""salt""]"
Hodgepodge Pickles,"[""1 gal. cukes, cut up (10 c.)"", ""1 qt. (4 c.) cabbage, cut up"", ""1 lb. (5 to 6) onions, cut up"", ""2 Tbsp. salt"", ""1 Tbsp. celery seed"", ""1 Tbsp. mustard seed"", ""1 c. prepared mustard""]","[""Put all in large pan with 5 cups sugar and 1 cup vinegar. Stir well and let it come to a boil."", ""Then thicken with 5 heaping tablespoonfuls flour and 1 cup vinegar."", ""Mix up before adding to pan."", ""Stir in; let it come to a boil."", ""Now put in jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=798154,www.cookbooks.com,"[""cukes"", ""cabbage"", ""onions"", ""salt"", ""celery"", ""mustard""]"
Spicy Pineapple Zucchini Bread,"[""3 eggs"", ""1 c. oil"", ""2 c. sugar"", ""2 tsp. vanilla"", ""2 c. chopped zucchini"", ""1 c. well-drained crushed pineapple (natural juice)"", ""3 c. flour"", ""2 tsp. soda"", ""1 tsp. salt"", ""1/2 tsp. baking powder"", ""1 1/2 tsp. cinnamon"", ""3/4 tsp. nutmeg"", ""1 c. chopped nuts"", ""1 c. raisins""]","[""Beat together until thick and creamy eggs, oil, sugar and vanilla."", ""Stir in zucchini and pineapple."", ""Combine flour and next 7 ingredients."", ""Stir gently until just blended."", ""Bake in two greased pans at 350\u00b0 for 60 minutes."", ""Cool 10 minutes and turn onto rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=759311,www.cookbooks.com,"[""eggs"", ""oil"", ""sugar"", ""vanilla"", ""zucchini"", ""well"", ""flour"", ""soda"", ""salt"", ""baking powder"", ""cinnamon"", ""nutmeg"", ""nuts"", ""raisins""]"
Rice Krispies Chicken,"[""1 chicken, cut up"", ""4 c. crushed Rice Krispies"", ""2/3 c. melted oleo"", ""1 tsp. salt"", ""1/2 tsp. pepper""]","[""Line cookie sheet with foil."", ""Dry chicken pieces and dip into seasoned oleo."", ""Roll in crumbs until well coated."", ""Place in pan, skin side up."", ""Do not crowd it."", ""Bake at 350\u00b0 for 1 hour."", ""Do not cover or turn pieces while cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=813721,www.cookbooks.com,"[""chicken"", ""Rice Krispies"", ""oleo"", ""salt"", ""pepper""]"
Rotelle Salad(A Pasta Salad)  ,"[""3/4 c. olive oil"", ""2 Tbsp. dried sweet basil leaves"", ""1 Tbsp. lemon juice"", ""1/4 tsp. grated lemon peel"", ""2 cloves garlic, minced"", ""3 Tbsp. chopped parsley"", ""2 c. broccoli flowerets"", ""1 (12 oz.) pkg. Rotelle"", ""3 c. fresh cherry tomatoes"", ""1/2 c. green onions, sliced"", ""1/2 c. grated Parmesan cheese"", ""salt and pepper to taste""]","[""Mix olive oil, lemon juice, garlic and parsley and set aside. Cook Rotelle as directed on package, adding broccoli during last 5 minutes of cooking."", ""Drain and rinse in cold water to stop cooking process."", ""Toss Rotelle-broccoli with olive oil dressing until well coated."", ""Add tomatoes, green onions and cheese and toss again. Add salt and pepper to taste."", ""Ripe olives can be added, if desired."", ""Serves 11.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056226,www.cookbooks.com,"[""olive oil"", ""sweet basil"", ""lemon juice"", ""garlic"", ""parsley"", ""broccoli flowerets"", ""Rotelle"", ""fresh cherry tomatoes"", ""green onions"", ""Parmesan cheese"", ""salt""]"
Andrea'S Vegetable Creamed Soups,"[""2 Tbsp. margarine"", ""1 Tbsp. olive oil"", ""1 coarsely chopped onion"", ""6 to 8 scallions with ends, cut up"", ""2 stalks celery (peel off strings and cut up coarsely)"", ""1 clove garlic, minced"", ""broccoli, cut up or any other vegetable""]","[""Saute all except the broccoli."", ""Add the broccoli after all have been sauteed; add 1/8 teaspoon thyme, basil, salt and pepper to taste."", ""Add 6 cups water and cook uncovered until tender."", ""Add 1 chicken bouillon while simmering."", ""Cool."", ""Put in blender and puree. Return to low heat and serve."", ""Croutons on top should be great.""]",www.cookbooks.com/Recipe-Details.aspx?id=793769,www.cookbooks.com,"[""margarine"", ""olive oil"", ""onion"", ""scallions"", ""stalks celery"", ""clove garlic"", ""broccoli""]"
Cornish Hens With Wild Rice Casserole,"[""Cornish hens"", ""1 c. onion"", ""1/4 c. butter"", ""1 c. brandy"", ""2 Tbsp. cornstarch"", ""1 pt. sour cream""]","[""Split hens (salt, pepper and paprika)."", ""Brown onion in butter and add hens."", ""Brown hens and add brandy and simmer until done. Remove hens."", ""Add cornstarch to thicken and sour cream."", ""Heat; do not boil.""]",www.cookbooks.com/Recipe-Details.aspx?id=1049508,www.cookbooks.com,"[""Cornish hens"", ""onion"", ""butter"", ""brandy"", ""cornstarch"", ""sour cream""]"
Squash Casserole,"[""4 c. cubed squash"", ""1 lb. pan sausage, cooked"", ""1 c. dry bread crumbs"", ""1/4 c. chopped green peppers"", ""1/4 c. chopped onions"", ""1/2 c. grated Parmesan cheese"", ""2 eggs, beaten"", ""1/2 c. milk"", ""1/2 tsp. salt""]","[""Cover and cook the squash in small amount of water until tender (8 to 10 minutes); drain."", ""Add pan sausage (drained), bread crumbs, green peppers, onions, cheese, eggs, milk and salt to cooked squash."", ""Bake in greased casserole dish at 325\u00b0 for 30 to 35 minutes."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=760930,www.cookbooks.com,"[""pan sausage"", ""bread crumbs"", ""green peppers"", ""onions"", ""Parmesan cheese"", ""eggs"", ""milk"", ""salt""]"
Cinnamon Apple Cider,"[""1/2 gal. apple cider"", ""1 c. cinnamon red hot candy""]","[""Melt candy, stirring occasionally in microwave-safe dish. After it turns into a liquid, mix into apple cider and heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=933445,www.cookbooks.com,"[""apple cider"", ""cinnamon red""]"
Lime Pickles,"[""2 gal. sliced cucumbers"", ""3 gal. cold water"", ""2 c. lime"", ""2 1/2 qt. vinegar"", ""7 pt. sugar"", ""2 Tbsp. salt"", ""1 box pickling spice (1 1/2 oz.)""]","[""Let set overnight."", ""Boil together 35 minutes."", ""Add some green food coloring in juice."", ""Put into jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=246529,www.cookbooks.com,"[""cucumbers"", ""cold water"", ""lime"", ""vinegar"", ""sugar"", ""salt"", ""pickling spice""]"
Savory Sausage Casserole,"[""1 lb. bulk pork sausage"", ""1 c. uncooked rice"", ""2 (2 oz. each) pkg. dehydrated chicken noodle soup"", ""1/4 c. finely chopped onion"", ""1 c. sliced celery"", ""2 1/2 c. water"", ""1 Tbsp. soy sauce"", ""1/2 c. toasted halved or slivered blanched almonds""]","[""Break apart the sausage; brown it in an ungreased skillet, pouring off any excess fat as it accumulates."", ""Remove from the burner."", ""Mix together the sausage, rice, soup, onion and celery; place in a 2-quart casserole."", ""Refrigerate."", ""When ready to bake, mix soy sauce with water and add this, with the almonds, to the casserole."", ""Mix all gently."", ""Cover; bake at 350\u00b0 for 1 hour. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=595702,www.cookbooks.com,"[""pork sausage"", ""rice"", ""onion"", ""celery"", ""water"", ""soy sauce"", ""almonds""]"
Pumpkin Bread,"[""1 1/2 c. sugar"", ""1/2 c. vegetable oil"", ""1 egg"", ""1 (16 oz.) can pumpkin"", ""2 1/2 c. all-purpose flour"", ""2 tsp. baking soda"", ""1 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""1/4 tsp. cloves, ground"", ""1 c. chopped walnuts"", ""1 c. raisins""]","[""Heat oven to 350\u00b0."", ""Grease a 9 x 5-inch loaf pan."", ""Combine sugar, oil and egg."", ""Beat until light and fluffy."", ""Blend in pumpkin. Combine flour, baking soda, cinnamon, nutmeg and cloves. Add to pumpkin mixture."", ""Beat until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=413697,www.cookbooks.com,"[""sugar"", ""vegetable oil"", ""egg"", ""pumpkin"", ""flour"", ""baking soda"", ""cinnamon"", ""nutmeg"", ""walnuts"", ""raisins""]"
Molten Chocolate Lava Cake(Petite Gateau)  ,"[""1/2 cup Butter, unsalted"", ""4 ounce(s) Bittersweet chocolate"", ""2 Egg(s)"", ""2 Egg yolk(s)"", ""1/4 cup Sugar"", ""2 tablespoon(s) Flour, all-purpose""]","[""Butter and flour 4 custard cups."", ""Preheat oven to 450F."", ""Melt butter and chocolate."", ""Do NOT let it boil."", ""Remove from heat and set aside."", ""Beat together the 2 eggs plus 2 yolks and the sugar, until it's light and thick."", ""Pour the now tepid chocolate mixture into the egg mixture, and beat to mix."", ""Quickly beat in the flour until just mixed in."", ""Pour into the custard cups."", ""(At this point you can refrigerate for up to 24 hours."", ""If you refrigerate, let return to room temp before you bake.)"", ""Put custard cups on a baking sheet and bake at 450 degrees for 6-7 minutes."", ""The outside will be set up, but the top may still be slightly wiggly (technical French cooking term)."", ""Invert on plate, let sit for 10 seconds or so, remove custard cup."", ""Sprinkle with powdered sugar, and surround with a fruit sauce of you're choice.""]",www.cookbooks.com/Recipe-Details.aspx?id=136376,www.cookbooks.com,"[""Butter"", ""Bittersweet chocolate"", ""Egg(s"", ""Egg"", ""Sugar"", ""Flour""]"
Glazed Carrots,"[""2 lb. carrots"", ""1/2 c. water"", ""2 Tbsp. butter or margarine"", ""1/4 tsp. cinnamon"", ""2 Tbsp. honey"", ""2 tsp. lemon juice"", ""1/2 c. chopped toasted walnuts (optional)""]","[""Peel carrots and cut into 3-inch strips."", ""Place in a large skillet."", ""Add water and butter."", ""Cover and cook until tender-crisp, about 5 to 10 minutes, adding more water if necessary."", ""When carrots are tender, liquid should be nearly gone. Gently stir in the cinnamon, honey and lemon juice."", ""Simmer for a few minutes."", ""Add walnuts, if desired and heat for 1 minute longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=253604,www.cookbooks.com,"[""carrots"", ""water"", ""butter"", ""cinnamon"", ""honey"", ""lemon juice"", ""walnuts""]"
Pickled Fish,"[""2 c. white vinegar"", ""4 bay leaves"", ""1 tsp. white peppercorns"", ""1 tsp. allspice"", ""1 1/2 c. sugar"", ""2 tsp. mustard seed"", ""1 tsp. whole cloves""]","[""Mix all of the ingredients together."", ""Cut fish into small pieces."", ""Put in very salty water; soak for 48 hours, then drain. Put fish in clear white vinegar."", ""Pour brine over fish."", ""Boil 5 minutes and cool."", ""Store in refrigerator in glass jars.""]",www.cookbooks.com/Recipe-Details.aspx?id=827303,www.cookbooks.com,"[""white vinegar"", ""bay leaves"", ""white peppercorns"", ""allspice"", ""sugar"", ""whole cloves""]"
Chicken Easy,"[""1 pkg. (6-oz) herb seasoned dry bread stuffing mix"", ""8 skinless, boneless chicken breast halves"", ""16 medium slices mozzarella cheese""]","[""Preheat oven to 350\u00b0."", ""Prepare stuffing according to package directions."", ""Wash the chicken, pat dry and pound out to about a 1/2 inch thickness."", ""Place a slice of cheese on each breast, followed by a scoop of prepared stuffing."", ""Close each breast over the cheese and stuffing and hold with a toothpick."", ""Place stuffed breasts in a lightly greased 9 x 13 inch baking dish."", ""Bake for 25 minutes, or until chicken juices run clear, then place a second slice of cheese over each stuffed chicken, and bake for 2 more minutes, or until cheese is bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=37295,www.cookbooks.com,"[""bread stuffing mix"", ""skinless"", ""mozzarella cheese""]"
Stuffed Mushrooms,"[""1 (9 oz.) pkg. Jack cheese"", ""1 pkg. dry onion soup mix"", ""soy sauce"", ""2/3 bag Fritos, crushed"", ""1 cube butter, softened"", ""red wine"", ""garlic salt"", ""mushrooms""]","[""Mix grated cheese with butter."", ""Add dry soup mix."", ""Add garlic salt to taste."", ""Add enough of liquid ingredients to hold together. Add crushed Fritos."", ""This should be in paste form."", ""Stuff washed mushrooms."", ""Bake at 350\u00b0 for 10 minutes or until mushrooms turn dark and butter runs out.""]",www.cookbooks.com/Recipe-Details.aspx?id=399816,www.cookbooks.com,"[""Jack cheese"", ""onion soup"", ""soy sauce"", ""Fritos"", ""butter"", ""red wine"", ""garlic"", ""mushrooms""]"
Punch With Lime Sherbet,"[""2 (No. 2) cans orange juice"", ""2 (No. 2) cans pineapple juice"", ""8 oz. ReaLemon"", ""1/2 gal. lime sherbet"", ""1 pkg. lime jello"", ""1 1/2 c. water"", ""sugar to taste (about 1 c.)""]","[""Dissolve jello in 1 1/2 cups water; add to juices. Add 1 quart ginger ale at serving time along with 1/2 gallon sherbet.""]",www.cookbooks.com/Recipe-Details.aspx?id=18354,www.cookbooks.com,"[""orange juice"", ""pineapple juice"", ""ReaLemon"", ""lime sherbet"", ""lime jello"", ""water"", ""sugar""]"
Southwestern Spinach,"[""2 (10 oz.) pkg. frozen, chopped spinach"", ""4 Tbsp. butter or margarine"", ""2 Tbsp. flour"", ""1 small onion, chopped"", ""1 stalk celery, chopped fine"", ""1 c. liquid (spinach cooking water plus enough water or milk to make 1 c.)"", ""pepper to taste"", ""3/4 tsp. garlic salt"", ""10 oz. grated sharp Cheddar cheese"", ""1 tsp. Worcestershire sauce"", ""1 (4 oz.) can mild green chilies, chopped""]","[""Preheat oven to 350\u00b0."", ""Cook spinach according to package directions; drain, reserving liquid."", ""Add enough water or milk to make 1 cup of liquid; set aside."", ""Saute onion and celery in margarine until soft."", ""Blend in flour and cook at least 1 minute, stirring."", ""Add liquid slowly, stirring constantly to avoid lumps. Pour this mixture onto the drained spinach."", ""Add remaining ingredients."", ""Mix thoroughly."", ""Pour into greased baking dish. Bake 20 minutes in oven or place in microwave for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=635167,www.cookbooks.com,"[""frozen"", ""butter"", ""flour"", ""onion"", ""celery"", ""liquid"", ""pepper"", ""garlic salt"", ""Cheddar cheese"", ""Worcestershire sauce"", ""green chilies""]"
Hot Fudge Sundaes,"[""1 c. plain flour"", ""2 Tbsp. cocoa"", ""2 tsp. baking powder"", ""1/2 c. milk"", ""1 tsp. vanilla"", ""1/4 c. cocoa"", ""1/2 tsp. salt"", ""1/4 tsp. soda"", ""2 Tbsp. salad oil"", ""1 c. brown sugar"", ""1 3/4 c. hot water"", ""3/4 c. white sugar"", ""vanilla ice cream"", ""cherries""]","[""Note:"", ""Mix and bake in same pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=274268,www.cookbooks.com,"[""flour"", ""cocoa"", ""baking powder"", ""milk"", ""vanilla"", ""cocoa"", ""salt"", ""soda"", ""salad oil"", ""brown sugar"", ""water"", ""white sugar"", ""vanilla ice cream"", ""cherries""]"
Pepper Steak,"[""1 lb. round steak"", ""2 Tbsp. oil"", ""1/4 c. chopped onion"", ""minced garlic"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 beef bouillon cube"", ""1 can chopped tomatoes"", ""1 green pepper, diced big"", ""1 Tbsp. cornstarch"", ""1/4 c. cold water"", ""2 Tbsp. soy sauce"", ""4 c. cooked rice"", ""1 c. hot water""]","[""Cut beef into narrow strips; brown slowly in oil 15 to 20 minutes."", ""Add onion, garlic, salt and pepper."", ""Stir, cooking 1 to 2 minutes longer."", ""Dissolve bouillon cube in the hot water."", ""Add to meat; cover skillet and simmer 20 to 30 minutes."", ""Add tomatoes and green pepper; cook 10 minutes longer."", ""Uncover skillet and combine cornstarch, water and soy sauce."", ""Mix and bring to a boil. Lower heat and simmer 5 minutes or until thick and clear, stirring constantly."", ""Serve over hot rice."", ""Add extra soy sauce, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=665416,www.cookbooks.com,"[""oil"", ""onion"", ""garlic"", ""salt"", ""pepper"", ""tomatoes"", ""green pepper"", ""cornstarch"", ""cold water"", ""soy sauce"", ""rice"", ""water""]"
Broccoli Salad,"[""3 c. broccoli, chopped"", ""3 c. cauliflower, chopped"", ""1 medium red onion, chopped"", ""2 c. fried bacon, crumbled"", ""2 c. mayonnaise"", ""1/2 c. sugar"", ""1 small pkg. shredded cheese"", ""2 Tbsp. vinegar""]","[""Mix the first 4 ingredients together."", ""In a bowl, mix together the remaining ingredients and pour over salad."", ""Chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=164150,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""red onion"", ""bacon"", ""mayonnaise"", ""sugar"", ""shredded cheese"", ""vinegar""]"
Lemon Bars,"[""1 c. butter, softened"", ""2 c. flour"", ""1/2 c. powdered sugar"", ""pinch of salt"", ""4 eggs"", ""4 Tbsp. flour"", ""2 c. sugar"", ""4 Tbsp. lemon juice""]","[""Combine first 4 ingredients and pat in 9 x 13-inch cake pan; bake at 350\u00b0 for 15 minutes."", ""Combine eggs, flour, sugar and lemon juice and pour on top of crust."", ""Bake at 350\u00b0 for 20 to 25 minutes."", ""Sprinkle with powdered sugar while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=823631,www.cookbooks.com,"[""butter"", ""flour"", ""powdered sugar"", ""salt"", ""eggs"", ""flour"", ""sugar"", ""lemon juice""]"
Applesauce Beef Loaf,"[""1 c. soft bread crumbs (about 1 1/2 slices)"", ""1 lb. ground beef"", ""1 egg"", ""1/4 c. finely chopped celery"", ""2 Tbsp. finely chopped onion"", ""1 tsp. Dijon style mustard"", ""1/2 tsp. salt"", ""dash of pepper"", ""1/2 c. applesauce"", ""1 Tbsp. brown sugar"", ""1 1/2 tsp. vinegar""]","[""Blend thoroughly."", ""Shape into a round loaf in an 8 x 8 x 2-inch baking pan."", ""With a spoon, make a crater like depression in top of loaf."", ""Combine applesauce, brown sugar, vinegar and mustard; pour into depression."", ""Bake at 350\u00b0 for 1 hour."", ""Serves 4 or 5.""]",www.cookbooks.com/Recipe-Details.aspx?id=412391,www.cookbooks.com,"[""bread crumbs"", ""ground beef"", ""egg"", ""celery"", ""onion"", ""Dijon style mustard"", ""salt"", ""pepper"", ""applesauce"", ""brown sugar"", ""vinegar""]"
Hot Curried Fruits,"[""1 (1 lb.) can pear slices"", ""1 (1 lb.) can apricot halves"", ""1 (14 oz.) can pineapple chunks"", ""1 (4 oz.) jar maraschino cherries"", ""2 Tbsp. butter or margarine (at room temperature)"", ""2 Tbsp. dark brown sugar"", ""1 tsp. curry powder"", ""2 tsp. cornstarch"", ""1/2 tsp. grated lemon peel""]","[""Drain all fruits and turn out into 1 1/2-quart casserole and mix together lightly."", ""Blend together the soft butter, brown sugar, curry, cornstarch and lemon peel."", ""Sprinkle over fruit mixture."", ""Let mixture stand for several hours to draw out juices. Bake uncovered about 1 hour at 325\u00b0."", ""Spoon some of the juices over fruit several times during baking."", ""Serve while hot. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=688555,www.cookbooks.com,"[""pear slices"", ""apricot halves"", ""pineapple"", ""maraschino cherries"", ""butter"", ""brown sugar"", ""curry powder"", ""cornstarch""]"
Olive Cheese Balls,"[""1/4 lb. sharp cheese, grated"", ""1/4 c. margarine"", ""3/4 c. flour"", ""1/2 tsp. paprika"", ""24 olives (3 oz. jar)""]","[""Mix first 4 ingredients"", ""as for pie crust."", ""Wrap around olives to form a ball."", ""Bake 15 minutes at 400\u00b0."", ""Loosen immediately."", ""May be reheated.""]",www.cookbooks.com/Recipe-Details.aspx?id=653496,www.cookbooks.com,"[""sharp cheese"", ""margarine"", ""flour"", ""paprika"", ""olives""]"
Egg-Sausage Casserole,"[""1 lb. sausage"", ""10 eggs"", ""1/2 tsp. salt"", ""2 c. bread crumbs or cubes"", ""2 1/4 c. milk"", ""1 1/2 tsp. dry mustard"", ""1 1/2 c. shredded Cheddar cheese""]","[""Crumble, brown and drain sausage."", ""Combine eggs, milk, mustard, and salt and beat."", ""Stir in bread, cheese and sausage. Pour in 9 x 13-inch baking dish."", ""Bake at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=945189,www.cookbooks.com,"[""sausage"", ""eggs"", ""salt"", ""bread crumbs"", ""milk"", ""dry mustard"", ""Cheddar cheese""]"
Cappuccino Coffee Mix,"[""1 c. instant coffee powder"", ""2 1/4 c. nonfat dry milk"", ""1 1/2 c. sugar"", ""1/2 c. instant hot chocolate mix"", ""2 tsp. ground cinnamon"", ""1 1/2 tsp. ground or zested orange peel"", ""whipped cream (optional)""]","[""Mix all ingredients."", ""Store in tightly sealed glass jar.""]",www.cookbooks.com/Recipe-Details.aspx?id=861059,www.cookbooks.com,"[""coffee powder"", ""nonfat dry milk"", ""sugar"", ""chocolate mix"", ""ground cinnamon"", ""ground"", ""whipped cream""]"
Peas Vinaigrette,"[""2 (10 oz.) boxes frozen peas"", ""1 Tbsp. parsley"", ""2/3 Tbsp. diced pimento"", ""2/3 tsp. salt"", ""2 Tbsp. finely chopped sweet pickle"", ""1/2 c. vegetable oil"", ""3 Tbsp. cider vinegar"", ""2 Tbsp. finely chopped green onion""]","[""Put peas in colander."", ""Pour 2 kettles boiling water over them. Drain; combine with other ingredients."", ""Refrigerate."", ""Keeps 2 weeks."", ""Luncheon favorite!""]",www.cookbooks.com/Recipe-Details.aspx?id=982700,www.cookbooks.com,"[""frozen peas"", ""parsley"", ""pimento"", ""salt"", ""sweet pickle"", ""vegetable oil"", ""cider vinegar"", ""green onion""]"
Vegetable Casserole,"[""1 can French-style string beans"", ""1 can Shoe Peg corn, drained"", ""1/2 c. celery"", ""1/2 c. onion"", ""1/2 c. green pepper"", ""1 can celery soup""]","[""Mix all ingredients together."", ""Cover with 1 stack crushed Ritz crackers combined with 1 stick melted margarine."", ""Put on top of mixed ingredients."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=307325,www.cookbooks.com,"[""beans"", ""Peg corn"", ""celery"", ""onion"", ""green pepper"", ""celery soup""]"
Date-Chock Cupcakes,"[""1 (10 oz.) pkg. dates, chopped"", ""1 c. boiling water"", ""1 tsp. soda"", ""1 stick (1/2 c.) margarine"", ""1 c. sugar"", ""1 tsp. vanilla"", ""2 eggs, separated"", ""1 1/4 c. flour"", ""1 tsp. cocoa"", ""1/4 tsp. salt"", ""chocolate chips"", ""finely chopped nuts""]","[""Mix soda and water and pour over dates; let cool."", ""Cream margarine and sugar; add vanilla, egg yolks and cooled dates; mix well."", ""Sift together and add dry ingredients."", ""Fold in stiffly beaten egg whites."", ""Fill muffin pans half full."", ""Sprinkle tops with finely chopped nuts and 4 or 5 chocolate chips."", ""(If miniature muffin tins are used add only 3 chips.)"", ""Bake at 350\u00b0 for 25 minutes or until done."", ""(I use the paper muffin cups to line the tins.)""]",www.cookbooks.com/Recipe-Details.aspx?id=293315,www.cookbooks.com,"[""dates"", ""boiling water"", ""soda"", ""margarine"", ""sugar"", ""vanilla"", ""eggs"", ""flour"", ""cocoa"", ""salt"", ""chocolate chips"", ""nuts""]"
Noodle-Rice Casserole,"[""1/4 c. butter"", ""2 c. water"", ""3/4 oz. angel hair spaghetti, broken into 1 1/2 inch pieces"", ""1 c. long grain rice (uncooked)"", ""3/4 tsp. chicken flavored bouillon granules"", ""1 (10 1/2 oz.) can French onion soup (undiluted)"", ""2 tsp. soy sauce"", ""1 (8 oz.) can sliced water chestnuts, drained""]","[""Melt butter in large skillet."", ""Add spaghetti; cook until golden brown, stirring constantly."", ""Remove from heat."", ""Stir in remaining ingredients."", ""Pour into a lightly greased 8-inch square baking dish."", ""Bake uncovered at 350\u00b0 for 40 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1048306,www.cookbooks.com,"[""butter"", ""water"", ""hair spaghetti"", ""long grain rice"", ""chicken flavored bouillon granules"", ""onion soup"", ""soy sauce"", ""water chestnuts""]"
Apple Dip,"[""6 Granny Smith apples, sliced"", ""12 oz. cream cheese, softened"", ""1/2 c. sugar"", ""1 c. brown sugar"", ""1 tsp. vanilla""]","[""Arrange apple slices around plate. Combine cream cheese, sugar, brown sugar and vanilla in a bowl."", ""Mix well."", ""Place in middle of plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=558365,www.cookbooks.com,"[""apples"", ""cream cheese"", ""sugar"", ""brown sugar"", ""vanilla""]"
3 Hour Sunday Rolls,"[""2 pkg. yeast"", ""2 whole eggs"", ""1/4 c. Wesson oil"", ""2 c. lukewarm water"", ""1/2 c. sugar"", ""1 tsp. salt""]","[""Mix the above 6 ingredients together."", ""Add enough flour to make a thick dough batter."", ""Let set for 1 hour."", ""Make into rolls and let set for 1 or more hours to rise."", ""Grease top of rolls with oleo. Bake at 400\u00b0 for about 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=963022,www.cookbooks.com,"[""yeast"", ""eggs"", ""Wesson oil"", ""water"", ""sugar"", ""salt""]"
Slomgolian,"[""1 lb. ground beef"", ""1/2 c. chopped onion"", ""1/3 c. chopped bell pepper"", ""small can sliced mushrooms (or use fresh)"", ""15 oz. can tomato sauce"", ""2 c. cooked elbow macaroni""]","[""Brown ground beef."", ""Saute onion and bell pepper with meat (also mushrooms if fresh)."", ""Drain excess grease."", ""Season with garlic salt and black pepper."", ""Add tomato sauce and mushrooms (drained if canned) to skillet."", ""Simmer, covered, about 10 minutes."", ""Add macaroni (slightly undercooked)."", ""Cover and simmer about 5 more minutes."", ""Add a little water if it gets too dry during the simmering."", ""This is good leftover.""]",www.cookbooks.com/Recipe-Details.aspx?id=8391,www.cookbooks.com,"[""ground beef"", ""onion"", ""bell pepper"", ""mushrooms"", ""tomato sauce"", ""macaroni""]"
Orange Sherbet Salad,"[""2 (3 oz.) pkg. orange gelatin"", ""2 c. hot water and orange juice"", ""1 c. mandarin oranges"", ""1 pt. orange sherbet""]","[""Using juice from the mandarin oranges as part of liquid, dissolve gelatin in the hot water."", ""Add other ingredients and mix well."", ""Chill."", ""Miniature marshmallows may be added to mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=316249,www.cookbooks.com,"[""orange gelatin"", ""water"", ""mandarin oranges"", ""orange sherbet""]"
Creamy Rice Pudding,"[""3 eggs"", ""1 c. sugar"", ""2 c. milk"", ""1 1/2 tsp. cornstarch"", ""1 tsp. vanilla"", ""1/2 tsp. lemon flavoring"", ""1/2 tsp. almond flavoring"", ""1 to 1 1/2 c. cooked rice"", ""1 c. raisins (optional)"", ""nutmeg""]","[""Preheat oven to 325\u00b0."", ""Beat eggs; add sugar and beat well. Add milk, cornstarch and flavorings."", ""Mix well."", ""Stir in rice, raisins and nutmeg to taste."", ""Pour in 2-quart baking dish. Sprinkle with additional nutmeg."", ""Set in pan of hot water."", ""Bake for 2 hours, until knife inserted comes out clean."", ""Stir several times while baking to prevent raisins and rice from settling to bottom.""]",www.cookbooks.com/Recipe-Details.aspx?id=364887,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""cornstarch"", ""vanilla"", ""lemon flavoring"", ""almond flavoring"", ""rice"", ""raisins"", ""nutmeg""]"
Pumpkin Cookies,"[""1 c. pumpkin"", ""1 c. sugar"", ""1/2 c. oil"", ""1 egg"", ""2 c. self-rising flour"", ""1 tsp. soda"", ""1 Tbsp. buttermilk"", ""1 tsp. cinnamon"", ""1 tsp. vanilla"", ""1 c. dates"", ""1/2 c. nuts""]","[""Combine ingredients and drop by teaspoonfuls on cookie sheet. Bake at 375\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020304,www.cookbooks.com,"[""pumpkin"", ""sugar"", ""oil"", ""egg"", ""flour"", ""soda"", ""buttermilk"", ""cinnamon"", ""vanilla"", ""dates"", ""nuts""]"
Easy Chicken Casserole,"[""1 fryer or pieces of chicken of your choice"", ""1 (10 oz.) can cream of chicken soup"", ""1/2 stick melted butter or margarine"", ""Ritz crackers""]","[""Place chicken in dish."", ""Cover with soup (do not dilute)."", ""Pour melted butter over top."", ""Bake at 375\u00b0 for 1 hour or until lightly brown and tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=358588,www.cookbooks.com,"[""fryer"", ""cream of chicken soup"", ""butter"", ""crackers""]"
Gouda Cheese Spread,"[""1 (8 oz.) baby Gouda cheese, shredded"", ""1/2 c. finely chopped corned beef"", ""1/4 c. sour cream"", ""2 Tbsp. sweet pickle relish"", ""2 tsp. horseradish"", ""rye or pumpernickel bread (party size)""]","[""Mix all ingredients together."", ""Return to the shell of baby Gouda."", ""Serve on bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=580404,www.cookbooks.com,"[""Gouda cheese"", ""corned beef"", ""sour cream"", ""sweet pickle relish"", ""horseradish"", ""bread""]"
Cheezy Broccoli,"[""20 oz. frozen chopped broccoli"", ""1 c. milk"", ""1 (16 oz.) jar Cheez Whiz"", ""1/2 c. chopped onion"", ""2 c. Minute rice"", ""2 cans cream of chicken soup"", ""1 Tbsp. salt"", ""1/2 tsp. pepper"", ""1 c. chopped celery""]","[""Combine rice, soup, milk, cheese, salt and pepper."", ""Microwave on High 2 to 4 minutes until cheese melts and can be blended easily."", ""Add onion, celery and broccoli and stir."", ""Divide into 2 lightly greased dishes."", ""Microwave each 12 to 14 minutes on High.""]",www.cookbooks.com/Recipe-Details.aspx?id=786414,www.cookbooks.com,"[""broccoli"", ""milk"", ""onion"", ""rice"", ""cream of chicken soup"", ""salt"", ""pepper"", ""celery""]"
Clam Chowder,"[""12 clams and broth"", ""3 large potatoes"", ""1 onion, diced"", ""salt and pepper"", ""2 or 3 strips bacon"", ""1 1/2 qt. water""]","[""Cut up fine or grind clams."", ""Dice potatoes."", ""Add onion, salt and pepper to taste."", ""Cook until potatoes are tender."", ""Fry bacon to crisp."", ""Remove bacon and pour essence in pot."", ""Let simmer for about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=969935,www.cookbooks.com,"[""broth"", ""potatoes"", ""onion"", ""salt"", ""bacon"", ""water""]"
Chocolate Filled Snowballs,"[""1 c. Hershey Kisses"", ""powdered sugar"", ""1 c. butter, softened"", ""1/2 c. sugar"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 c. nuts, chopped""]","[""Beat butter, sugar and vanilla until light and fluffy."", ""Add sifted flour and nuts; blend well."", ""Chill dough."", ""Shape dough around Hershey Kisses, being sure all is covered."", ""Put on ungreased cookie sheet."", ""Bake at 375\u00b0 for 10 to 15 minutes until lightly brown."", ""Cool slightly."", ""While warm, roll in powdered sugar twice."", ""Makes 4 to 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=775086,www.cookbooks.com,"[""Kisses"", ""powdered sugar"", ""butter"", ""sugar"", ""vanilla"", ""flour"", ""nuts""]"
Glazed Carrots,"[""1 1/4 lb. carrots in 2-inch julienne"", ""1 Tbsp. honey"", ""1 Tbsp. lemon juice"", ""1 Tbsp. vegetable oil"", ""1 Tbsp. unsalted butter"", ""1 1/2 tsp. brown sugar"", ""2 Tbsp. finely chopped fresh parsley""]","[""Steam carrots until barely tender, about 10 minutes."", ""Remove from heat and set aside."", ""Mix honey and lemon juice together."", ""Heat vegetable oil and butter together in a large skillet over medium heat."", ""Saute carrots 3 minutes, stirring constantly."", ""Add brown sugar and cook 3 more minutes."", ""Add honey and lemon juice and cook 3 minutes more, until carrots are glazed."", ""Sprinkle with parsley just before serving."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=182302,www.cookbooks.com,"[""carrots"", ""honey"", ""lemon juice"", ""vegetable oil"", ""unsalted butter"", ""brown sugar"", ""parsley""]"
Spicy Orange Beef Kabobs(Makes 4 Servings)  ,"[""1 lb. boneless beef top sirloin steak, cut 1 inch thick"", ""1 medium onion, cut into 8 wedges"", ""1 medium red, yellow or green bell pepper, cut into 1-inch pieces"", ""1/2 c. A.1. steak sauce"", ""1/4 c. frozen orange juice concentrate"", ""1 Tbsp. packed brown sugar"", ""1 tsp. crushed red pepper"", ""2 c. hot cooked rice""]","[""Cut beef steak into 1-inch pieces."", ""Alternately thread pieces of beef, onion and bell pepper on each of four 12-inch skewers. Heat steak sauce, orange juice concentrate, brown sugar and crushed red pepper, stirring to blend."", ""Grill kabobs over medium heat for 9 to 11 minutes, brushing with sauce and turning occasionally."", ""Serve on rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081215,www.cookbooks.com,"[""boneless beef"", ""onion"", ""red"", ""steak sauce"", ""orange juice"", ""brown sugar"", ""red pepper"", ""rice""]"
Chicken Curry(Recipe From India)  ,"[""1/2 c. chopped onion"", ""1/2 c. chopped celery"", ""1/4 c. butter"", ""1/3 c. flour"", ""2 c. chicken broth"", ""1 c. tomato juice"", ""1/2 tsp. Worcestershire sauce"", ""salt"", ""pepper"", ""4 tsp. curry powder"", ""4 c. diced chicken"", ""5 c. hot, cooked rice""]","[""Brown onion and celery in butter."", ""Add flour and blend."", ""Add chicken broth; cook until thick, stirring constantly."", ""Add tomato juice, Worcestershire sauce, seasonings and chicken."", ""Heat thoroughly."", ""Serve over the cooked rice."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=1060628,www.cookbooks.com,"[""onion"", ""celery"", ""butter"", ""flour"", ""chicken broth"", ""tomato juice"", ""Worcestershire sauce"", ""salt"", ""pepper"", ""curry powder"", ""chicken"", ""rice""]"
Sundae Dessert,"[""1 cake, baked and cut into pieces, pound cake or shortcake"", ""2 boxes instant vanilla pudding"", ""4 bananas, sliced and mixed in pudding"", ""2 cans crushed pineapple, drained"", ""2 cans cherry pie filling"", ""1 large carton Cool Whip (super size!)"", ""chopped nuts"", ""chocolate topping""]","[""In a large punch bowl, layer in this order: 1/2 of cake on bottom, pudding with bananas, cherry pie filling, pineapple and Cool Whip."", ""Repeat layers, then top with nuts and cherries. Refrigerate."", ""Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=638518,www.cookbooks.com,"[""cake"", ""vanilla pudding"", ""bananas"", ""pineapple"", ""cherry pie filling"", ""nuts"", ""chocolate topping""]"
Appleless Pie,"[""2 c. water"", ""1 1/3 c. sugar"", ""2 tsp. cream of tartar"", ""27 Ritz crackers"", ""2 Tbsp. butter""]","[""Mix water, sugar and cream of tartar and bring to rolling boil."", ""Drop in crackers and boil for 1 minute."", ""Do not stir. Remove from stove and add butter."", ""Cool and pour into pie shell. Sprinkle cinnamon and strip pie with dough."", ""Bake 15 minutes at 425\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=358048,www.cookbooks.com,"[""water"", ""sugar"", ""cream of tartar"", ""crackers"", ""butter""]"
Friendship Tea,"[""2 c. Tang instant orange drink mix"", ""3/4 c. sugar"", ""1/2 c. instant tea"", ""1 1/2 tsp. cinnamon (ground)"", ""1 tsp. cloves""]","[""Beat one egg; lay a slice of American cheese over it and put into microwave for two minutes."", ""Put on toast."", ""This makes an easy breakfast sandwich that your kids will eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=912098,www.cookbooks.com,"[""sugar"", ""instant tea"", ""cinnamon"", ""cloves""]"
Peanut Butter Fudge,"[""2 c. sugar"", ""2/3 c. milk"", ""1 c. peanut butter"", ""1 c. Marshmallow Creme"", ""1 tsp. vanilla"", ""1 Tbsp. butter (oleo)""]","[""Cook sugar and milk to a soft ball."", ""Beat in peanut butter, Marshmallow Creme, vanilla and oleo."", ""Put in a greased pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=375986,www.cookbooks.com,"[""sugar"", ""milk"", ""peanut butter"", ""Marshmallow Creme"", ""vanilla"", ""butter""]"
Taco Salad,"[""2 qt. romaine or iceberg lettuce, washed, dried and broken up"", ""1 c. diced green pepper"", ""1/2 medium cucumber, sliced"", ""1 medium tomato, sliced into thin wedges, or 15 cherry tomatoes, halved"", ""1/2 c. diced sweet red onion"", ""1/2 ripe avocado, peeled, seeded and cut into small chunks"", ""1/2 c. cilantro, chopped (optional)"", ""1 (4 oz.) can sliced black olives, drained (optional)"", ""2/3 c. salsa plus additional (for topping)"", ""1/2 c. Ranch dressing"", ""1 batch Chicken or Beef Taco Filling"", ""1 c. shredded Cheddar or Monterey Jack cheese"", ""sour cream""]","[""Put the lettuce, pepper, cucumber, tomato, onion, avocado, cilantro (if using) and olives (if using) in a large salad bowl. Stir together the 2/3 cup of salsa and the Ranch dressing; pour it over the salad and toss. Divide the salad between the serving plates and top each one with the taco filling and shredded cheese. Put the salsa and sour cream on the table, so folks can add their own. Yield: 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=93430,www.cookbooks.com,"[""green pepper"", ""cucumber"", ""tomato"", ""sweet red onion"", ""avocado"", ""cilantro"", ""black olives"", ""salsa plus additional"", ""dressing"", ""batch Chicken"", ""cheese"", ""sour cream""]"
Macadamia White Chocolate Chip Cookies,"[""2/3 c. butter"", ""1/2 c. white sugar"", ""1/2 c. brown sugar, packed"", ""1 egg"", ""1 tsp. vanilla"", ""1 1/2 c. all-purpose flour"", ""1/2 tsp. soda"", ""1/2 tsp. salt"", ""2 Tbsp. white Karo syrup"", ""1 c. unsalted Macadamia nuts"", ""12 oz. white chocolate, cut into quarter-size chunks""]","[""Mix butter, sugars, egg and vanilla thoroughly."", ""Stir dry ingredients together and blend into creamed mixture."", ""Add corn syrup, mixing well."", ""Cut Macadamia nuts in half, then stir nuts and chocolate chunks into batter."", ""Drop by rounded tablespoonfuls about 4 inches apart, placing 3 cookies across, on an ungreased baking sheet."", ""Bake in 375\u00b0 oven for 9 to 12 minutes."", ""Makes 2 1/2 to 3 1/2 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=176,www.cookbooks.com,"[""butter"", ""white sugar"", ""brown sugar"", ""egg"", ""vanilla"", ""flour"", ""soda"", ""salt"", ""white Karo syrup"", ""unsalted Macadamia nuts"", ""white chocolate""]"
Coconut Cream Pie,"[""1 (9-inch) baked pie shell"", ""1 c. sugar"", ""1/2 c. flour"", ""1/4 tsp. salt"", ""3 c. milk"", ""4 egg yolks"", ""3 Tbsp. margarine"", ""1 1/2 tsp. vanilla"", ""1 1/3 c. flaked coconut""]","[""In saucepan, combine sugar, flour and salt."", ""Gradually stir in milk."", ""Cook and stir mixture until thickened and bubbly."", ""Reduce heat, cook and stir 2 minutes more."", ""Remove from heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=974955,www.cookbooks.com,"[""shell"", ""sugar"", ""flour"", ""salt"", ""milk"", ""egg yolks"", ""margarine"", ""vanilla"", ""flaked coconut""]"
Christmas Hard Candy,"[""3 1/2 c. sugar"", ""1 c. light corn syrup"", ""1 c. water"", ""1/4 to 1/2 tsp. peppermint oil"", ""1 tsp. red or green food coloring""]","[""In a large heavy saucepan, combine sugar, corn syrup and water. Cook on medium heat until candy thermometer reads 300\u00b0 (hard-crack stage), stirring occasionally."", ""Remove from heat."", ""Stir in oil and food coloring."", ""Pour onto a greased cookie sheet."", ""Cool."", ""Break into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=31962,www.cookbooks.com,"[""sugar"", ""light corn syrup"", ""water"", ""peppermint oil"", ""red""]"
Carrot Casserole,"[""1 1/2 lb. carrots"", ""1/4 tsp. salt"", ""2 sticks margarine"", ""3 eggs"", ""1/4 tsp. cinnamon"", ""1/2 tsp. baking powder"", ""1 1/2 c. sugar"", ""1/2 c. plain flour""]","[""Cook carrots until done; drain. Place all ingredients in blender or food processor and incorporate all together. Spray 9 x 13-inch baking dish and bake casserole until set and lightly brown at 350\u00b0 (approximately 45 minutes). Sprinkle with sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=25683,www.cookbooks.com,"[""carrots"", ""salt"", ""margarine"", ""eggs"", ""cinnamon"", ""baking powder"", ""sugar"", ""flour""]"
Eyam Tea Room'S Scones,"[""8 oz. self-rising flour (2 c.) *"", ""1/4 lb. butter"", ""2 tsp. sugar"", ""1/2 tsp. salt"", ""1 egg"", ""1/4 c. milk"", ""1/4 c. water (at room temperature)""]","[""*If not self-rising flour, add 2 teaspoons baking powder.""]",www.cookbooks.com/Recipe-Details.aspx?id=882467,www.cookbooks.com,"[""flour"", ""butter"", ""sugar"", ""salt"", ""egg"", ""milk"", ""water""]"
Strawberry Pie,"[""1 (9-inch) graham cracker shell"", ""1 pt. fresh strawberries"", ""1 c. boiling water"", ""3 heaping Tbsp. strawberry jello"", ""4 Tbsp. cornstarch"", ""1 c. sugar"", ""dash of salt"", ""dash of red food coloring"", ""whipped cream""]","[""Combine jello, sugar, cornstarch, salt and red food coloring. Add boiling water; cook until thick."", ""Place strawberries in pie shell."", ""Pour filling over berries."", ""Cool."", ""Top with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=380026,www.cookbooks.com,"[""graham cracker shell"", ""fresh strawberries"", ""boiling water"", ""strawberry jello"", ""cornstarch"", ""sugar"", ""salt"", ""coloring"", ""whipped cream""]"
White Chocolate Chex Mix,"[""5 c. Corn Chex"", ""5 c. Cheerios"", ""1 c. pretzels"", ""3 Tbsp. oil"", ""5 c. Rice Chex"", ""2 c. peanuts"", ""2 (10 oz.) pkg. vanilla chips"", ""1 pkg. M&M's"", ""2 c. Bugles brand corn snacks (shaped as a cornucopia, a horn of plenty)"", ""2 c. pretzels (represent arms folded in thanks and prayer)"", ""1 c. candy corn (during the 1st winter, Pilgrims were alloted only 5 kernels corn per day because food was so scarce)"", ""1 c. dried or candy fruits (Thanksgiving is the celebration of the harvest)"", ""1 c. peanuts or sunflower seeds (represent potential of bounteous harvest for next season if they are planted and well tended)""]","[""In a large bowl, mix all ingredients together. Other ingredients, such as dry cereals, candies or marshmallows can also be added. Make this mix as a family and eat while discussing each ingredient and how it relates to Thanksgiving.""]",www.cookbooks.com/Recipe-Details.aspx?id=150901,www.cookbooks.com,"[""Cheerios"", ""pretzels"", ""oil"", ""Rice"", ""peanuts"", ""vanilla chips"", ""Bugles"", ""pretzels"", ""corn"", ""candy fruits"", ""peanuts""]"
Porcupine Meat Balls,"[""1 lb. hamburg"", ""1 c. rice (raw)"", ""1 egg"", ""1 can tomato soup"", ""2 c. beef gravy""]","[""Mix hamburg, rice and egg together, then roll into meat balls. Put tomato soup, gravy and meatballs in kettle."", ""Cover and cook slowly about 45 minutes or until meatballs are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1085752,www.cookbooks.com,"[""hamburg"", ""rice"", ""egg"", ""tomato soup"", ""beef gravy""]"
Lemon Cream Cheese Cake,"[""3 c. sugar"", ""3 c. cake flour"", ""6 eggs"", ""3 sticks margarine, half melted"", ""1 (8 oz.) stick Philly cream cheese"", ""2 tsp. vanilla"", ""2 tsp. lemon flavoring""]","[""Mix cream cheese and margarine good."", ""Add sugar slowly. Add eggs,"", ""one\tat a time."", ""Beat well after each."", ""Add flavoring. Bake for 1 1/2 hours at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1019951,www.cookbooks.com,"[""sugar"", ""cake flour"", ""eggs"", ""margarine"", ""cream cheese"", ""vanilla"", ""lemon flavoring""]"
Raisin Pie,"[""1 c. sugar"", ""2 1/2 Tbsp. all-purpose flour"", ""1 1/2 c. cold water"", ""2 c. raisins"", ""1/2 tsp. salt"", ""1/2 tsp. cinnamon"", ""2 Tbsp. butter"", ""pastry for 2 pies""]","[""In saucepan, stir in sugar and flour."", ""Add water and mix well. Stir in raisins, salt and cinnamon; cook and stir over medium heat until bubbly."", ""Cook and stir 1 minute more."", ""Remove from heat; stir in butter."", ""Pour into pastry lined pie plate."", ""Top with lattice crust."", ""Bake at 375\u00b0 for about 45 minutes or until crust is golden brown."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=494110,www.cookbooks.com,"[""sugar"", ""flour"", ""cold water"", ""raisins"", ""salt"", ""cinnamon"", ""butter"", ""pastry""]"
Chicken Creole,"[""1/4 c. vegetable oil"", ""1/4 c. all-purpose flour"", ""1 green pepper, chopped"", ""1 medium onion, chopped"", ""2 c. chopped cooked chicken"", ""1 (28 oz.) can tomatoes (stewed)"", ""2 Tbsp. Worcestershire sauce"", ""2 or 3 cloves garlic, minced"", ""1 tsp. soy sauce"", ""1 tsp. sugar"", ""1/2 tsp. pepper"", ""1/4 tsp. salt"", ""3 dashes hot sauce"", ""hot cooked rice""]","[""Heat vegetable oil in a heavy skillet until hot."", ""Stir in 1/4 cup flour."", ""Stir constantly until mixture is about the color of a copper penny, about 5 minutes."", ""Reduce heat."", ""Add pepper and onion; cook until tender (about 10 minutes), stirring constantly. Add chicken, tomatoes, Worcestershire sauce, parsley, garlic, soy sauce, sugar, pepper, salt and hot sauce."", ""Cover and simmer about 20 minutes."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=788348,www.cookbooks.com,"[""vegetable oil"", ""all-purpose"", ""green pepper"", ""onion"", ""chicken"", ""tomatoes"", ""Worcestershire sauce"", ""garlic"", ""soy sauce"", ""sugar"", ""pepper"", ""salt"", ""hot sauce"", ""rice""]"
Macaroni-Cabbage Salad,"[""1 c. elbow macaroni"", ""1 medium green pepper"", ""1 small onion, minced"", ""1 large carrot, grated"", ""4 c. cabbage, shredded"", ""1 tsp. prepared mustard"", ""1 c. mayonnaise"", ""1/2 c. milk"", ""1/4 tsp. pepper""]","[""Cook and drain macaroni."", ""Combine the next 4 ingredients, mixing well."", ""Mix remaining ingredients; blend well."", ""Pour over macaroni."", ""Mix; toss and chill 1 hour before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075100,www.cookbooks.com,"[""elbow macaroni"", ""green pepper"", ""onion"", ""carrot"", ""cabbage"", ""mustard"", ""mayonnaise"", ""milk"", ""pepper""]"
Carrot Cake,"[""4 eggs, beaten slightly"", ""1 1/2 c. Mazola oil"", ""2 c. sugar"", ""2 c. cake flour"", ""2 tsp. cinnamon"", ""2 tsp. soda"", ""1 tsp. salt"", ""3 c. finely grated carrots""]","[""Preheat oven to 350\u00b0."", ""Mix together the eggs and oil."", ""Add sugar."", ""Sift together the flour, cinnamon, soda and salt."", ""Add to egg mixture, then add carrots."", ""Bake in three 9-inch cake pans at 350\u00b0 for 30 to 40 minute or until done."", ""Ice with cream cheese icing."", ""Serves 16.""]",www.cookbooks.com/Recipe-Details.aspx?id=243365,www.cookbooks.com,"[""eggs"", ""oil"", ""sugar"", ""cake flour"", ""cinnamon"", ""soda"", ""salt"", ""carrots""]"
Sweet And Sour Franks,"[""3/4 c. prepared mustard"", ""1 c. currant jelly"", ""2 lb. franks""]","[""Mix mustard and jelly."", ""Place in double boiler."", ""Diagonally slice franks 1/2-inch thick."", ""Add to sauce and cook."", ""Refrigerate or freeze."", ""When ready to serve, place in chafing dish and heat. Serve with cocktail picks.""]",www.cookbooks.com/Recipe-Details.aspx?id=1010529,www.cookbooks.com,"[""mustard"", ""currant jelly"", ""franks""]"
Pickled Beets,"[""24 medium sized beets"", ""2 qt. water"", ""1 c. white vinegar"", ""2 Tbsp. sugar""]","[""Boil beets, leaving 4-inch tops."", ""When tender, place in hot jars (can also slice)."", ""Boil water, vinegar and sugar."", ""Pour over beets."", ""Seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=94428,www.cookbooks.com,"[""beets"", ""water"", ""white vinegar"", ""sugar""]"
Deer Fingers,"[""tenderloin of deer, cut in 1-inch strips"", ""2 c. flour"", ""1/2 Tbsp. garlic powder"", ""1/2 tsp. Season-All"", ""1/2 Tbsp. ground black pepper"", ""1 tsp. salt"", ""1 tsp. broiled steak seasoning"", ""salt water"", ""buttermilk"", ""2 eggs""]","[""Soak deer in salt water, then marinate in enough buttermilk to cover, plus 2 eggs."", ""Soak overnight, if possible."", ""Combine remaining ingredients, dip deer fingers in batter and fry quick in oil."", ""Drain and serve."", ""Delicious served with brown rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=342646,www.cookbooks.com,"[""tenderloin"", ""flour"", ""garlic powder"", ""Season-All"", ""ground black pepper"", ""salt"", ""salt water"", ""buttermilk"", ""eggs""]"
Creamy Cheesecake Recipe,"[""1 1/4 c. graham cracker crumbs"", ""1/4 c. granulated sugar"", ""1/4 c. softened butter""]","[""Blend all ingredients in a bowl with a fork or pastry blender. Use back of large spoon to press firmly inside spring-form pan. Bake at 375\u00b0 for 8 minutes, or chill in refrigerator for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1007797,www.cookbooks.com,"[""graham cracker crumbs"", ""granulated sugar"", ""butter""]"
Barbecued Lima Beans,"[""1 lb. dried lima beans"", ""6 slices bacon"", ""1 c. chopped onion"", ""1/2 c. chopped green peppers"", ""1 (15 oz.) can tomato sauce"", ""1 c. barbecue sauce"", ""3/4 tsp. salt""]","[""Sort and wash beans; cook until tender."", ""Fry bacon until crispy; take bacon out of pan."", ""Cook onions and peppers in bacon grease until tender."", ""Crumble bacon."", ""Mix all ingredients."", ""Pour in baking dish and bake for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=228037,www.cookbooks.com,"[""beans"", ""bacon"", ""onion"", ""green peppers"", ""tomato sauce"", ""barbecue sauce"", ""salt""]"
Steak Diane,"[""1 Tbsp. reduced-calorie margarine, melted"", ""2 Tbsp. low-sodium Worcestershire sauce"", ""3/4 lb. fresh mushrooms, sliced"", ""1 c. chopped onion"", ""4 (4 oz.) beef tenderloin steaks (1-inch thick)"", ""1/4 c. Dijon mustard, divided"", ""1/4 c. brandy""]","[""Combine margarine and Worcestershire sauce in a large nonstick skillet; place over medium heat until hot."", ""Add mushrooms and onion; saute until tender."", ""Place steaks between 2 sheets of heavy-duty plastic wrap; flatten to 1/4-inch thickness, using a meat mallet or rolling pin."", ""Spread 1 1/2 teaspoons mustard on one side of each steak."", ""Move mushroom mixture to one side of skillet. Add steaks, mustard side down."", ""Cook steaks 3 to 4 minutes over medium heat."", ""Stir mushroom mixture occasionally."", ""Spread 1 1/2 teaspoons mustard on top side of each steak; turn and cook 3 to 4 minutes on second side of steak or to desired degree of doneness.""]",www.cookbooks.com/Recipe-Details.aspx?id=1045832,www.cookbooks.com,"[""margarine"", ""Worcestershire sauce"", ""fresh mushrooms"", ""onion"", ""beef tenderloin"", ""Dijon mustard"", ""brandy""]"
Potato Casserole,"[""2 lb. frozen hash browns"", ""1/3 c. melted butter"", ""1 pt. sour cream"", ""1/2 c. chopped onions"", ""1 can cream of chicken soup"", ""1/3 can water"", ""10 oz. bag grated sharp Cheddar cheese"", ""1 tsp. salt and pepper"", ""2 c. crushed cornflakes""]","[""Mix soup and water."", ""Blend with hash browns, butter, sour cream, onions and Cheddar cheese in large bowl with salt and pepper."", ""Top with crushed cornflakes."", ""Bake in 9 x 13-inch baking dish for 1 1/4 hours at 350\u00b0, uncovered.""]",www.cookbooks.com/Recipe-Details.aspx?id=196340,www.cookbooks.com,"[""frozen hash browns"", ""butter"", ""sour cream"", ""onions"", ""cream of chicken soup"", ""water"", ""Cheddar cheese"", ""salt"", ""cornflakes""]"
Coconut Pound Cake,"[""3 c. sugar"", ""2 sticks oleo"", ""2/3 c. shortening"", ""5 eggs"", ""3 c. flour"", ""1 tsp. baking powder"", ""1 c. milk"", ""1 pkg. Angel Flake coconut""]","[""Cream sugar, oleo and shortening."", ""Add eggs."", ""Sift flour and baking powder together and add alternately with milk."", ""Then add the coconut."", ""Bake in angel cake pan at 350\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=473201,www.cookbooks.com,"[""sugar"", ""oleo"", ""shortening"", ""eggs"", ""flour"", ""baking powder"", ""milk"", ""Angel""]"
Chocolate Fudge Easter Eggs,"[""1/2 c. butter"", ""4 c. miniature marshmallows"", ""1 (6 oz.) pkg. chocolate chips (fudge or semi-sweet)"", ""4 c. Rice Krispies"", ""1 (8 oz.) pkg. diced dates"", ""1/2 c. chopped dates""]","[""Melt butter."", ""Add marshmallows and chips."", ""Stir until all ingredients are melted."", ""Remove from heat and add rice cereal, dates and nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=526502,www.cookbooks.com,"[""butter"", ""marshmallows"", ""chocolate chips"", ""Rice Krispies"", ""dates"", ""dates""]"
Broccoli Corn Bread,"[""1 pkg. frozen chopped broccoli, thawed and all water squeezed out"", ""4 eggs"", ""6 oz. cottage cheese"", ""1 onion, chopped"", ""1 stick butter, melted"", ""1 box Jiffy corn bread mix (8 oz.)""]","[""Mix together."", ""Bake at 400\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020496,www.cookbooks.com,"[""broccoli"", ""eggs"", ""cottage cheese"", ""onion"", ""butter"", ""corn bread""]"
Spider Christmas Cookies,"[""1 (12 oz.) bag Nestle semi-sweet chocolate morsels"", ""1 (12 oz.) bag Nestle butterscotch morsels"", ""1 can Chinese noodles"", ""1 can cashews (whole or halves)""]","[""Melt chocolate and butterscotch morsels in a double boiler until liquid. Gently fold in noodles and cashews."", ""Drop by the spoonful onto cookie sheet lined with waxed paper."", ""Refrigerate until solid."", ""Store in airtight container in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=803915,www.cookbooks.com,"[""semi-sweet chocolate morsels"", ""butterscotch morsels"", ""Chinese noodles"", ""cashews""]"
Broccoli,"[""2 (1 lb.) pkg. frozen broccoli cuts"", ""2 sticks margarine"", ""1/2 lb. Velveeta cheese"", ""1/4 lb. Ritz crackers""]","[""Cook broccoli and drain well."", ""Melt 1 stick of margarine and the Velveeta and mix with broccoli."", ""Put in casserole and top with the Ritz crackers (crumbled) and mixed with 1 stick of margarine. Bake at 350\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=476298,www.cookbooks.com,"[""frozen broccoli cuts"", ""margarine"", ""Velveeta cheese"", ""crackers""]"
Chocolate Mocha-Dot Cake,"[""1 3/4 c. sifted flour"", ""1/2 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1/2 c. cocoa"", ""1 1/2 c. sugar"", ""1/2 c. shortening"", ""1/2 c. buttermilk"", ""1/2 c. strong cooled coffee"", ""2 eggs"", ""1 tsp. vanilla""]","[""Sift together all dry ingredients."", ""Add shortening, 1/2 cup of buttermilk"", ""and coffee."", ""Beat for 2 minutes until well blended and glossy."", ""Add 1/3 cup of buttermilk or sour milk, 2 eggs"", ""and 1"", ""teaspoon"", ""of"", ""vanilla."", ""Beat for 2 minutes until smooth."", ""Pour into 2 lightly greased and floured 8-inch layer cake pans."", ""Bake for"", ""30"", ""to"", ""35 minutes at 350\u00b0."", ""Cool."", ""Ice with Commercial Icing"", ""recipe from this book."", ""Cover top with chocolate chips. Serve cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=664054,www.cookbooks.com,"[""flour"", ""baking powder"", ""soda"", ""salt"", ""cinnamon"", ""cocoa"", ""sugar"", ""shortening"", ""buttermilk"", ""coffee"", ""eggs"", ""vanilla""]"
Cheese Balls,"[""2 (8 oz.) pkg. cream cheese"", ""1 (8 oz.) can crushed pineapple, drained"", ""1/4 c. green peppers"", ""1/4 c. chopped onions"", ""1 tsp. salt"", ""2 c. chopped pecans""]","[""Mix everything except 1 cup of nuts."", ""Chill overnight."", ""Add other cup of nuts and shape into balls."", ""Makes 3 balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=998141,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""green peppers"", ""onions"", ""salt"", ""pecans""]"
Glazed Almonds,"[""1 c. whole almonds"", ""1/2 c. sugar"", ""1/2 tsp. vanilla"", ""2 Tbsp. butter or margarine"", ""salt""]","[""Combine almonds, sugar and butter or margarine in heavy skillet."", ""Cook over medium heat stirring constantly, until almonds are toasted and sugar is golden brown, about 15 minutes."", ""Stir in vanilla."", ""Spread nuts on aluminum foil; sprinkle lightly with salt."", ""Cool; then break into 2 or 3 nut clusters with forks.""]",www.cookbooks.com/Recipe-Details.aspx?id=347832,www.cookbooks.com,"[""almonds"", ""sugar"", ""vanilla"", ""butter"", ""salt""]"
Favorite Meat Loaf,"[""1 1/2 lb. ground beef"", ""1/2 c. medium cracker crumbs"", ""2 beaten eggs"", ""1 (8 oz.) can tomato sauce"", ""1/4 c. finely chopped onion"", ""1 tsp. salt"", ""2 Tbsp. chopped green pepper"", ""dash of dried thyme, crushed"", ""dash of dried marjoram, crushed"", ""1/4 c. catsup"", ""2 Tbsp. corn syrup""]","[""Combine all ingredients, except catsup and corn syrup."", ""Shape mixture into a loaf in baking dish."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=681684,www.cookbooks.com,"[""ground beef"", ""medium cracker crumbs"", ""eggs"", ""tomato sauce"", ""onion"", ""salt"", ""green pepper"", ""thyme"", ""catsup"", ""corn syrup""]"
Low-Fat Moussaka,"[""2 eggplants, pared and sliced 1/2-inch thick"", ""1 c. bread crumbs"", ""1/2 tsp. salt"", ""1 c. finely chopped onion"", ""1 1/2 lb. lean ground beef"", ""1 clove garlic"", ""1/2 tsp. cinnamon"", ""1/2 tsp. oregano"", ""1/2 tsp. salt"", ""1 tsp. dried basil leaves"", ""2 (8 oz.) cans tomato sauce"", ""1 Tbsp. corn oil margarine"", ""3 Tbsp. flour"", ""1/2 tsp. salt"", ""pepper"", ""1 1/2 c. skim milk"", ""1/2 c. liquid egg substitute"", ""2/3 c. Parmesan cheese""]","[""Preheat oven to 450\u00b0."", ""Combine bread crumbs and salt."", ""Coat eggplant."", ""Spray with nonstick vegetable spray."", ""Place on baking sheet."", ""Bake 15 minutes until eggplant soft and crumbs slightly brown."", ""Set aside."", ""Save leftover crumbs.""]",www.cookbooks.com/Recipe-Details.aspx?id=491245,www.cookbooks.com,"[""eggplants"", ""bread crumbs"", ""salt"", ""onion"", ""lean ground beef"", ""clove garlic"", ""cinnamon"", ""oregano"", ""salt"", ""basil"", ""tomato sauce"", ""corn oil margarine"", ""flour"", ""salt"", ""pepper"", ""milk"", ""liquid egg substitute"", ""Parmesan cheese""]"
Buttermilk Biscuits,"[""2 c. flour"", ""1 tsp. salt"", ""2 tsp. baking powder"", ""1 tsp. sugar"", ""1/2 tsp. baking soda"", ""2/3 to 3/4 c. buttermilk"", ""1/4 c. lard""]","[""Sift together the flour, salt, baking powder, sugar and baking soda."", ""Cut in the lard."", ""Add the buttermilk."", ""Mix until blended. Cut into biscuits and place on ungreased baking sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=718117,www.cookbooks.com,"[""flour"", ""salt"", ""baking powder"", ""sugar"", ""baking soda"", ""buttermilk"", ""lard""]"
Peanut Cluster Candy,"[""1 (12 oz.) pkg. chocolate morsels"", ""1 (6 oz.) pkg. butterscotch morsels"", ""1 (12 oz.) can or pkg. salted Spanish peanuts""]","[""Combine morsels in a 2-quart microwave casserole dish."", ""Cook at a Medium level for 5 to 6 minutes, until melted."", ""Stir in peanuts."", ""Drop by teaspoonfuls onto sheets of waxed paper."", ""Allow ample time to cool, usually overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=906016,www.cookbooks.com,"[""chocolate morsels"", ""butterscotch morsels"", ""salted Spanish peanuts""]"
Tea Room Peanut Butter Pie,"[""1/4 c. lemon juice"", ""1 can Eagle Brand milk"", ""3/4 c. (12 oz.) crunchy peanut butter"", ""1 c. marshmallow cream"", ""2 (10 oz.) containers Cool Whip"", ""2 graham cracker crust pie shells"", ""caramel sauce"", ""chopped nuts""]","[""Mix first 4 ingredients well. Fold in Cool Whip."", ""Put 1/4 of the mixture in each of the pie shells."", ""Drizzle with caramel sauce."", ""Put remainder of mixture into pie shells."", ""Cover and freeze until ready to serve. Drizzle with caramel sauce and top with chopped nuts."", ""Makes 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=957927,www.cookbooks.com,"[""lemon juice"", ""milk"", ""crunchy peanut butter"", ""marshmallow cream"", ""containers"", ""graham cracker crust"", ""caramel sauce"", ""nuts""]"
Garlic Cheese Roll,"[""1 Kraft garlic cheese roll"", ""1 (8 oz.) pkg. cream cheese"", ""1 jar Kraft Old English cheese spread"", ""4 to 6 oz. pkg. chopped pecans or pecan chips""]","[""Soften cream cheese and mix all 3 cheeses together well. Shape into a ball or 2 logs."", ""Roll in crushed pecans."", ""Wrap in waxed paper to shape and refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=278564,www.cookbooks.com,"[""garlic cheese roll"", ""cream cheese"", ""English cheese spread"", ""pecans""]"
Fiesta Hot Dogs,"[""8 to 10 hot dogs, cut into pieces"", ""1 large onion, chopped"", ""2 Tbsp. oil"", ""15 oz. can tomato sauce"", ""1 can whole kernel corn with liquid"", ""1 c. pinto beans with liquid"", ""1/2 c. water"", ""1 tsp. chili powder"", ""1 1/4 c. macaroni"", ""1/2 tsp. salt"", ""green pepper strips""]","[""Brown hot dogs and onion in oil."", ""Add tomato sauce, corn, beans, water, chili powder, macaroni and salt."", ""Bring to a boil, cover and simmer, stirring occasionally, until macaroni is tender, about 20 to 25 minutes."", ""Add green pepper strips last 5 minutes, if desired."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=600736,www.cookbooks.com,"[""onion"", ""oil"", ""tomato sauce"", ""whole kernel corn"", ""pinto beans"", ""water"", ""chili powder"", ""macaroni"", ""salt"", ""green pepper""]"
"6-Cup Salad(""Quik-N-Ez"")  ","[""1 c. pineapple tidbits"", ""1 c. mandarin oranges"", ""1 c. shredded coconut"", ""1 c. fruit cocktail"", ""1 c. mini marshmallows"", ""1 c. sour cream""]","[""Combine all ingredients in a large bowl."", ""Mix well."", ""Chill as long as possible or overnight."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=286139,www.cookbooks.com,"[""pineapple"", ""mandarin oranges"", ""coconut"", ""fruit cocktail"", ""marshmallows"", ""sour cream""]"
Sweet Potato Casserole,"[""1 large can sweet potatoes"", ""1 1/2 c. sugar"", ""1 c. canned milk"", ""dash of cinnamon and nutmeg"", ""2 eggs"", ""3/4 stick butter or oleo""]","[""Warm potatoes; drain juice."", ""Cream butter, eggs and sugar. Add milk and spices."", ""Mash potatoes and add to the creamed mixture."", ""Cook 15 to 20 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=582484,www.cookbooks.com,"[""sweet potatoes"", ""sugar"", ""milk"", ""cinnamon"", ""eggs"", ""butter""]"
Bread Machine Oatmeal Bread,"[""1 (1/4 oz.) pkg. active dry yeast"", ""1 c. quick-cooking oats"", ""3 c. bread flour"", ""1 tsp. salt"", ""1/2 c. molasses"", ""1 Tbsp. vegetable oil"", ""1 1/4 c. plus 1 Tbsp. water""]","[""In bread machine pan, place ingredients in order given. Select \""white bread\"" setting."", ""Bake according to bread machine directions."", ""Makes 1 large loaf (16 slices).""]",www.cookbooks.com/Recipe-Details.aspx?id=402218,www.cookbooks.com,"[""active dry yeast"", ""oats"", ""bread flour"", ""salt"", ""molasses"", ""vegetable oil"", ""water""]"
Speedy Chili,"[""1 lb. ground beef"", ""1 large onion, chopped"", ""1 clove garlic, crushed"", ""2 (8 oz.) cans tomato sauce"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""3 to 4 Tbsp. chili powder"", ""1 c. water""]","[""Combine beef, onion and garlic in Dutch oven; cook until beef is browned, stirring to crumble."", ""Drain off drippings."", ""Add remaining ingredients; cover, reduce heat and simmer 30 minuets, stirring occasionally."", ""Yields about 4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=454504,www.cookbooks.com,"[""ground beef"", ""onion"", ""clove garlic"", ""tomato sauce"", ""salt"", ""pepper"", ""chili powder"", ""water""]"
Mac And Cheese,"[""2 Tbsp. butter, melted in 9 x 13 pan"", ""2 c. raw macaroni"", ""3 c. sharp shredded cheese""]","[""Do not mix."", ""Pour 4 cups milk and beaten egg over top."", ""Do not mix."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=146433,www.cookbooks.com,"[""butter"", ""macaroni"", ""shredded cheese""]"
Banana Pudding Cake,"[""1 to 2 small ripe bananas"", ""1 (2 layer size) pkg. yellow cake mix"", ""1 (4 serving size) pkg. banana or vanilla instant pudding"", ""4 eggs"", ""1 c. water"", ""1/4 c. oil"", ""1/2 c. chopped nuts (optional)""]","[""Slice bananas into large mixing bowl."", ""Beat until well mashed."", ""Add remaining ingredients."", ""Blend."", ""Beat at medium speed for 2 minutes."", ""Pour into 10-inch well-greased and floured tube or Bundt pan."", ""Bake at 350\u00b0 for 60 to 70 minutes."", ""Cool in pan at least 15 minutes."", ""Remove from pan."", ""Finish cooling on rack. Sprinkle with confectioners sugar, if desired."", ""(May be baked in 9 x 13-inch pan for 50 to 55 minutes.)""]",www.cookbooks.com/Recipe-Details.aspx?id=13376,www.cookbooks.com,"[""bananas"", ""layer"", ""banana"", ""eggs"", ""water"", ""oil"", ""nuts""]"
Oven Baked Chicken Or Pork Chops,"[""Chicken breasts or pork chops"", ""Onion soup mix"", ""Butter""]","[""Dip meat in 1 stick of melted butter and salt and pepper. Roll meat in dry onion soup mix."", ""Cover disk with foil."", ""Bake at 350 degrees for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=36960,www.cookbooks.com,"[""Chicken breasts"", ""Onion soup"", ""Butter""]"
Broccoli Salad,"[""1 bunch broccoli"", ""1 bunch spring onions"", ""1/2 c. stuffed olives"", ""4 boiled eggs"", ""pepper, garlic, salt and mayo to season to taste""]","[""Chop broccoli, spring onions, olives and boiled eggs."", ""Mix, season to taste; add mayo."", ""Chill in refrigerator at least 2 or 3 hours or overnight."", ""You could wait and add eggs next day.""]",www.cookbooks.com/Recipe-Details.aspx?id=836895,www.cookbooks.com,"[""broccoli"", ""spring onions"", ""olives"", ""eggs"", ""pepper""]"
Corned Beef Dip,"[""1 large loaf pumpernickel bread"", ""1 c. sour cream"", ""1 c. mayonnaise"", ""1 tsp. minced onion"", ""6 oz. shredded corned beef""]","[""Blend all ingredients with mixer and refrigerate overnight. Hollow out bread and fill with mixture."", ""Use bread pieces for dippers.""]",www.cookbooks.com/Recipe-Details.aspx?id=138287,www.cookbooks.com,"[""bread"", ""sour cream"", ""mayonnaise"", ""onion"", ""corned beef""]"
Rita'S Refrigerated Rolls,"[""1 stick oleo or Crisco"", ""1/3 c. sugar"", ""1 tsp. salt"", ""1 c. boiling water"", ""1/4 c. lukewarm water"", ""1 pkg. dry yeast"", ""1 egg"", ""3 1/2 c. flour""]","[""Place first 4 ingredients in mixing bowl; mix and let dissolve and cool."", ""Dissolve dry yeast in 1/4 cup lukewarm water and add to first mixture after it has cooled."", ""Stir in egg and flour."", ""(No kneading.)"", ""Cover with a cloth or Saran Wrap and refrigerate at least 2 hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=460038,www.cookbooks.com,"[""oleo"", ""sugar"", ""salt"", ""boiling water"", ""water"", ""yeast"", ""egg"", ""flour""]"
Black Walnut Cake,"[""3 c. cake flour"", ""1 tsp. salt"", ""1 1/2 tsp. baking soda"", ""3/4 c. shortening"", ""1 c. sugar"", ""3 eggs"", ""1 1/2 c. dates"", ""1 c. black walnuts"", ""1 orange peel"", ""1 c. buttermilk"", ""1 tsp. vanilla"", ""orange topping""]","[""Sift flour, measure and sift again with salt and soda."", ""Cream shortening and sugar, add eggs one at a time, bearing well after each addition."", ""Add dates, nuts, orange peel and vanilla."", ""Add sifted dry ingredients to creamed mixture alternately with buttermilk."", ""Then into well-greased loaf pan."", ""Bake for 1 1/2 hours at 300\u00b0."", ""When baked, pour orange topping mixture over cake and allow to age for at least 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=766905,www.cookbooks.com,"[""cake flour"", ""salt"", ""baking soda"", ""shortening"", ""sugar"", ""eggs"", ""dates"", ""black walnuts"", ""orange peel"", ""buttermilk"", ""vanilla"", ""orange topping""]"
Seafood Pasta Salad,"[""1/2 c. Miracle Whip"", ""1/4 c. Zesty Italian dressing"", ""2 Tbsp. Parmesan cheese"", ""2 c. rotini pasta, cooked and drained"", ""1 (8 oz.) crab meat"", ""1 c. broccoli, partially cooked"", ""1/2 c. chopped green peppers"", ""1/2 c. chopped tomatoes"", ""1/2 c. chopped green onions"", ""1/2 c. chopped celery""]","[""Mix Miracle Whip, Italian dressing and cheese until well blended."", ""Stir in other ingredients."", ""Refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=765039,www.cookbooks.com,"[""Miracle"", ""Italian dressing"", ""Parmesan cheese"", ""rotini pasta"", ""crab meat"", ""broccoli"", ""green peppers"", ""tomatoes"", ""green onions"", ""celery""]"
Instant Rolls,"[""3 pkg. dry yeast"", ""1/2 c. warm water"", ""5 c. self-rising flour"", ""1/4 c. sugar"", ""1 tsp. soda"", ""2 c. lukewarm buttermilk"", ""1 c. Crisco""]","[""Dissolve yeast in warm water and set aside."", ""Cut in Crisco shortening to flour, soda and sugar."", ""Add buttermilk and yeast; mix well."", ""Place desired amount of dough on floured pastry sheet. Roll out and cut."", ""Let warm to room temperature before baking in a 350\u00b0 oven for 10 to 15 minutes."", ""Store dough in refrigerator and use as needed."", ""Keeps for several weeks."", ""May be taken from refrigerator and placed immediately in oven without being allowed to rise.""]",www.cookbooks.com/Recipe-Details.aspx?id=564934,www.cookbooks.com,"[""yeast"", ""warm water"", ""flour"", ""sugar"", ""soda"", ""buttermilk"", ""Crisco""]"
Hamburger And Mashed Potatoes,"[""2 lb. hamburger"", ""onion"", ""salt to taste to taste"", ""pepper to taste"", ""3 c. water"", ""chopped onion"", ""3 pkg. McCormick brown gravy mix or substitute""]","[""Fry 2 pounds of hamburger with chopped onions, salt and pepper to taste. Drain off grease. Mix 3 cups of cold water and 3 packages of gravy mix in a container, and stir well."", ""Add the water and gravy mix to the hamburger, cover, and bring to a low boil."", ""Turn down to simmer, and simmer for 10 - 15 minutes, stirring frequently."", ""If gravy is too thick, add water."", ""While this is cooking, make your mashed potatoes."", ""Dish the hamburger and gravy together, and the mashed potatoes separately. Let everyone serve themselves.\tPlace on table and let everyone serve themselves individual helpings of potatoes, and top with hamburger and gravy mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=8106,www.cookbooks.com,"[""hamburger"", ""onion"", ""salt"", ""pepper"", ""water"", ""onion"", ""brown gravy mix""]"
Buttermilk Pie,"[""6 eggs"", ""2 1/2 c. sugar"", ""2 c. buttermilk"", ""2 c. pecans"", ""1 stick butter"", ""2 Tbsp. flour"", ""1 c. coconut""]","[""Mix well eggs, sugar and buttermilk."", ""Add flour and mix well. Add pecans and coconut."", ""Pour into 2 (9-inch) pie shells."", ""Bake at 350\u00b0 about 50 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=576796,www.cookbooks.com,"[""eggs"", ""sugar"", ""buttermilk"", ""pecans"", ""butter"", ""flour"", ""coconut""]"
Cheese-Burger Casserole,"[""1 lb. lean ground beef"", ""1/4 c. chopped onion"", ""1/4 c. chopped green pepper"", ""1 (8 oz.) can tomato sauce"", ""1/4 c. catsup"", ""1/8 tsp. pepper"", ""6 slices cheese"", ""1 large can Butter-Me-Not biscuits""]","[""In skillet, brown ground beef with onions and green pepper. Drain fat."", ""Add tomato sauce, catsup and pepper; heat."", ""Alternate meat mixture and cheese in an ungreased 1 1/2-quart casserole. Arrange biscuits around edge of casserole."", ""Bake at 400\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=228225,www.cookbooks.com,"[""lean ground beef"", ""onion"", ""green pepper"", ""tomato sauce"", ""catsup"", ""pepper"", ""cheese"", ""Butter""]"
Pasta Primavera Salad,"[""2 c. (5 1/2 oz.) tricolor rotini, cooked and drained"", ""2 c. broccoli flowerets"", ""1 c. sliced carrots"", ""1 c. quartered cherry tomatoes"", ""1/4 c. sliced red onion"", ""1 (8 oz.) bottle peppercorn Ranch dressing"", ""parsley, dill weed, seasoned salt in dressing""]","[""Mix pasta and vegetables in large bowl."", ""In separate bowl, mix dressing, parsley, dill and seasoned salt to taste."", ""Pour over vegetables and mix well."", ""Refrigerate several hours before serving."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=313241,www.cookbooks.com,"[""tricolor rotini"", ""broccoli flowerets"", ""carrots"", ""quartered cherry tomatoes"", ""red onion"", ""peppercorn"", ""parsley""]"
Sugar Cookies,"[""1 c. butter"", ""2 c. sugar"", ""2 eggs, beaten"", ""1/2 c. milk"", ""1/2 tsp. vanilla"", ""4 c. flour"", ""4 tsp. baking powder""]","[""Cream butter and sugar."", ""Add the egg, milk and flavoring. Sift flour."", ""Mix baking powder with 2 cups flour."", ""Combine mixtures and add the rest of the flour."", ""Chill."", ""Roll on floured board 1/4-inch thick."", ""Cut into shapes."", ""Sprinkle with sugar. Bake at 375\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=468517,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""milk"", ""vanilla"", ""flour"", ""baking powder""]"
Peppermint Candy,"[""12 oz. Toll house white chocolate morsels"", ""10 blocks chocolate almond bark"", ""22 peppermints"", ""2 Tbsp. oil""]","[""Crush mint and melt white chocolate with oil."", ""Dip out with spoon on wax paper."", ""Refrigerate."", ""Melt almond bark and dip mints. Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=105981,www.cookbooks.com,"[""chocolate almond bark"", ""peppermints"", ""oil""]"
Cranberry Meatballs,"[""2 lbs. ground beef"", ""2 Tbsp. soy sauce"", ""2 Tbsp. minced onion"", ""2 eggs"", ""1/3 c. dried parsley flakes"", ""1/2 tsp. garlic powder"", ""1 c. corn flake crumbs"", ""2 tsp. salt"", ""1/4 tsp. black pepper"", ""1 can cranberry sauce, jellied"", ""1/3 c. ketchup"", ""1 bottle (12 oz.) chili sauce"", ""2 Tbsp. brown sugar"", ""1 Tbsp. lemon juice""]","[""Combine ground beef, soy sauce, onion, eggs, garlic, parsley, cereal crumbs, salt & pepper. Mix well. Shape into balls the size of a large olive. Place meatballs on cookie sheet. Bake in 350 degree oven approximately 5 minutes. BEFORE baking meatballs, combine cranberry sauce, ketchup, chili sauce, brown sugar and lemon juice in crockpot and let mixture be heating on medium heat. AFTER baking meatballs, add to crockpot. Lower heat and cook 1 1/2-2 hours; stir occasionally. Makes 60 meatballs.""]",www.cookbooks.com/Recipe-Details.aspx?id=19042,www.cookbooks.com,"[""ground beef"", ""soy sauce"", ""onion"", ""eggs"", ""parsley flakes"", ""garlic powder"", ""corn flake crumbs"", ""salt"", ""black pepper"", ""cranberry sauce"", ""ketchup"", ""chili sauce"", ""brown sugar"", ""lemon juice""]"
Baked Pork Chops And Sour Cream,"[""pork chops"", ""3/4 c. water"", ""1 can cream mushroom soup"", ""1 can onion rings"", ""1/2 tsp. ginger"", ""1/4 tsp. crushed rosemary"", ""1 c. sour cream"", ""salt and pepper""]","[""Brown chops in flour, salt and pepper."", ""Then place chops in a shallow baking dish."", ""Mix water, soup, ginger, rosemary and onion rings."", ""Pour over chops; cover with foil and bake for 1 hour or more at 350\u00b0 until done."", ""Remove chops and mix gravy with sour cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=293628,www.cookbooks.com,"[""pork chops"", ""water"", ""cream mushroom soup"", ""onion rings"", ""ginger"", ""rosemary"", ""sour cream"", ""salt""]"
Almond Bacon Chicken,"[""4 bacon strips"", ""4 boneless skinless chicken breast halves"", ""1/4 tsp. pepper"", ""1 (10 3/4 oz.) can condensed cream of onion soup (undiluted)"", ""1/4 c. chicken broth"", ""1/4 c. sliced almonds, toasted""]","[""In a microwave, cook bacon on paper towels on High for 1 to 3 minutes or until partially cooked. Wrap a bacon strip around each chicken breast. Sprinkle with pepper. Arrange in an 8-inch square microwave-safe dish. Cover and microwave on High for 7 minutes. Drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=18345,www.cookbooks.com,"[""bacon strips"", ""chicken"", ""pepper"", ""condensed cream"", ""chicken broth"", ""almonds""]"
Herbed Pea Salad,"[""2 (10 oz.) pkg. frozen peas"", ""1/3 c. French dressing with herbs and spices"", ""1/2 tsp. dried dill weed"", ""1 hard-cooked egg, sliced"", ""1 c. sliced celery""]","[""Cook peas; drain."", ""Combine French dressing with dill weed. Pour over peas and celery."", ""Chill several hours or overnight, stirring occasionally."", ""Serve in lettuce."", ""Top with hard egg slice.""]",www.cookbooks.com/Recipe-Details.aspx?id=1071659,www.cookbooks.com,"[""frozen peas"", ""herbs"", ""dill weed"", ""egg"", ""celery""]"
Country Fried Corn,"[""10 ears fresh yellow corn"", ""1/2 c. milk"", ""1/4 tsp. salt"", ""1/4 tsp. black pepper"", ""6 Tbsp. pure sugar"", ""1/4 tsp. fresh thyme, minced fine""]","[""Cut the corn from the cob and add the milk, salt and pepper. Melt the butter in a large skillet and add the corn mixture and thyme."", ""Cook, stirring, until tender."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1040400,www.cookbooks.com,"[""corn"", ""milk"", ""salt"", ""black pepper"", ""sugar"", ""fresh thyme""]"
Corned Beef Casserole,"[""1 can cream of mushroom soup"", ""1/2 c. cream"", ""12 oz. can corned beef, cut up"", ""1 c. grated Cheddar cheese"", ""1/2 c. finely cut onions"", ""1/2 c. egg noodles (cook noodles in unsalted water)"", ""plain potato chips (for topping)""]","[""Combine ingredients and pour into 1 1/2-quart greased casserole dish. Top with potato chips and bake at 325\u00b0 until it bubbles all through. Serves 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=23131,www.cookbooks.com,"[""cream of mushroom soup"", ""cream"", ""corned beef"", ""Cheddar cheese"", ""onions"", ""egg noodles"", ""potato chips""]"
Beef Soup,"[""1 lb. hamburg or 1 1/2 to 2 lb. pot roast"", ""1 pt. tomatoes"", ""1 envelope onion soup mix"", ""3 beef bouillon cubes"", ""dash of Worcestershire sauce"", ""3/4 tsp. pepper"", ""water (enough to keep covered)"", ""1 lb. carrots"", ""1 c. turnips (frozen or fresh)"", ""8 to 12 medium potatoes""]","[""Brown hamburg or pot roast in heavy 4-quart pot."", ""Add next 6 ingredients."", ""Cook until meat is done."", ""Add carrots, turnips and potatoes."", ""Always keep covered with water.""]",www.cookbooks.com/Recipe-Details.aspx?id=537797,www.cookbooks.com,"[""hamburg"", ""tomatoes"", ""onion soup"", ""Worcestershire sauce"", ""pepper"", ""water"", ""carrots"", ""potatoes""]"
Bean Bake,"[""2 lb. hamburger"", ""1 lb. bacon"", ""1 medium onion"", ""1 c. ketchup"", ""3/4 c. brown sugar"", ""1 tsp. vinegar"", ""salt and pepper"", ""1 Tbsp. Worcestershire sauce"", ""2 Tbsp. mustard"", ""1 can pork and beans"", ""2 cans drained lima beans"", ""2 cans kidney beans"", ""2 cans butter beans""]","[""Brown together the hamburger, bacon and onion."", ""Drain and add all other ingredients."", ""Keep warm and serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=598674,www.cookbooks.com,"[""hamburger"", ""bacon"", ""onion"", ""ketchup"", ""brown sugar"", ""vinegar"", ""salt"", ""Worcestershire sauce"", ""mustard"", ""pork"", ""beans"", ""kidney beans"", ""butter beans""]"
Teatime Tassies,"[""1 (3 oz.) pkg. cream cheese, softened"", ""1/2 c. butter, softened"", ""1 c. flour"", ""1 c. packed brown sugar"", ""1 egg"", ""1/2 tsp. vanilla"", ""1/2 c. chopped nuts""]","[""Cream the cream cheese and butter together."", ""Add flour; blend to make a smooth dough."", ""Roll dough into 24 balls the size of walnuts; press each in a muffin cup."", ""Place in refrigerator; chill for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=845307,www.cookbooks.com,"[""cream cheese"", ""butter"", ""flour"", ""brown sugar"", ""egg"", ""vanilla"", ""nuts""]"
Traditional Pumpkin Pie,"[""1 (16 oz.) can pumpkin"", ""1 (14 oz.) can sweetened condensed milk"", ""2 eggs, slightly beaten"", ""1 tsp. ground cinnamon"", ""1/2 tsp. ground ginger"", ""1/2 tsp. ground nutmeg"", ""1/2 tsp. salt"", ""whipped topping and nuts (optional)""]","[""Preheat oven to 425\u00b0."", ""In large bowl, combine filling ingredients, mixing well."", ""Pour into pie crust."", ""Bake 15 minutes at 425\u00b0."", ""Reduce oven temperature to 350\u00b0 and continue baking 35 to 40 minutes or until knife inserted near center comes out clean. Cool pie before cutting."", ""Garnish with whipped topping and nuts, if desired."", ""Refrigerate any leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=232396,www.cookbooks.com,"[""pumpkin"", ""condensed milk"", ""eggs"", ""ground cinnamon"", ""ground ginger"", ""ground nutmeg"", ""salt"", ""nuts""]"
Marinated Carrot Salad,"[""5 c baby carrots (frozen)"", ""1 can undiluted tomato soup"", ""1 c vegetable oil"", ""3/4 c vinegar"", ""1 c sugar"", ""1 t prepared mustard"", ""1 t Worcestershire sauce"", ""1 t black pepper"", ""1 t salt"", ""1 medium bell pepper, chopped"", ""1 medium onion, chopped""]","[""Cook carrots 6-8 minutes and let cool completely."", ""Combine all ingredients and let marinate overnight in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=140221,www.cookbooks.com,"[""baby carrots"", ""tomato soup"", ""vegetable oil"", ""vinegar"", ""sugar"", ""mustard"", ""Worcestershire sauce"", ""black pepper"", ""salt"", ""bell pepper"", ""onion""]"
Raspberry Angel Dessert,"[""1 (10-inch) tube angel food cake"", ""1/2 c. sugar"", ""1/3 c. all-purpose flour"", ""2 c. milk"", ""3 slightly beaten egg yolks"", ""1 tsp. vanilla"", ""1 c. whipping cream, whipped"", ""sweetened raspberries""]","[""Slice cake in 3 layers."", ""Prepare filling by mixing sugar, flour and 1/2 teaspoon of salt in saucepan."", ""Slowly add milk; mix well."", ""Cook and stir over medium heat until mixture is thick and bubbly."", ""Cook 2 minutes more."", ""Stir some of the hot mixture into egg yolks; return to hot mixture."", ""Bring just to boiling, stirring constantly."", ""Remove from heat; add vanilla."", ""Cool."", ""Fold whipped cream into pudding."", ""Reassemble cake, spreading filling between layers and on top."", ""Garnish with raspberries and, if desired, fresh mint leaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=186637,www.cookbooks.com,"[""cake"", ""sugar"", ""all-purpose"", ""milk"", ""egg yolks"", ""vanilla"", ""whipping cream"", ""raspberries""]"
Corn Casserole,"[""2 cans yellow cream-style corn"", ""1 small box Minute rice"", ""1 stick oleo"", ""2 medium onions, chopped"", ""1/2 bell pepper, chopped"", ""1 small jar pimento"", ""1 c. Cheddar cheese"", ""salt and pepper to taste""]","[""Melt oleo in dish; saute onions and pepper in melted oleo. Remove from heat."", ""Add corn, rice and pimento; stir."", ""Season to taste."", ""Cover with cheese."", ""Bake at 350\u00b0 until cheese browns on edges.""]",www.cookbooks.com/Recipe-Details.aspx?id=871559,www.cookbooks.com,"[""yellow cream"", ""rice"", ""oleo"", ""onions"", ""bell pepper"", ""pimento"", ""Cheddar cheese"", ""salt""]"
Shower Punch,"[""1 (3 oz.) pkg. any flavor Jell-O"", ""1 c. boiling water"", ""1 pkg. Kool-Aid drink mix"", ""2 qt. water"", ""2 1/2 c. sugar"", ""1 (46 oz.) pineapple juice"", ""1 (10 oz.) 7-Up drink"", ""2 pt. any flavor sherbet""]","[""Dissolve Jell-O in boiling water; mix Kool-Aid with water and sugar."", ""Stir well."", ""Add pineapple juice and Jell-O."", ""Refrigerate until ready to serve, then mix in 7-Up and sherbet just before serving."", ""Yield: 35 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=554606,www.cookbooks.com,"[""O"", ""boiling water"", ""water"", ""sugar"", ""pineapple juice"", ""sherbet""]"
Fruit Cake,"[""2 c. flour"", ""1 c. sugar"", ""1/2 lb. butter"", ""1/2 tsp. baking powder"", ""5 eggs, beaten together"", ""1 Tbsp. vanilla"", ""1 Tbsp. lemon flavoring"", ""1 lb. candied cherries, cut medium"", ""1 lb. candied pineapple, cut medium"", ""4 c. pecans, chopped""]","[""Cream butter and sugar."", ""Add eggs."", ""Sift flour 3 times with baking powder."", ""Add to butter and egg mixture."", ""Add flavorings, fruits and nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=813883,www.cookbooks.com,"[""flour"", ""sugar"", ""butter"", ""baking powder"", ""eggs"", ""vanilla"", ""lemon flavoring"", ""candied cherries"", ""candied pineapple"", ""pecans""]"
Yellow Squash Casserole,"[""4 or 5 medium yellow squash, peeled and sliced"", ""1 medium onion, chopped"", ""1 can condensed cream of chicken soup"", ""1 c. sour cream"", ""1 c. shredded raw carrots"", ""1 stick (1/2 c.) margarine"", ""1 (8 oz.) pkg. chicken stuffing mix""]","[""Cook squash and onion in water for 5 minutes."", ""Drain."", ""Mix together soup and sour cream."", ""Fold in shredded carrot, squash and onion."", ""Melt margarine in medium saucepan."", ""Stir in stuffing mix. Spread half of stuffing in greased 8 x 8 x 2-inch baking dish. Pour vegetable mixture over stuffing and top with other half of stuffing."", ""Bake at 350\u00b0 for 30 minutes."", ""Let stand about 15 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=178627,www.cookbooks.com,"[""yellow squash"", ""onion"", ""condensed cream"", ""sour cream"", ""carrots"", ""margarine"", ""chicken stuffing mix""]"
Spaghetti Chicken Casserole,"[""1 (12 oz.) pkg. vermicelli spaghetti"", ""1 whole chicken (fryer)"", ""1 can Ro-Tel tomatoes"", ""1 can English peas (optional)"", ""1/2 lb. American cheese"", ""1 large bell pepper, chopped"", ""1 large onion, chopped"", ""1 1/2 sticks butter""]","[""Boil fryer in seasoned water and save broth. Remove chicken from bone. Cook spaghetti in broth; drain. Grate cheese and add spaghetti. Saute bell pepper and onion in butter and add to spaghetti. Add Ro-Tel tomatoes, peas and chicken. Mix well and pour into a greased casserole dish. Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=129406,www.cookbooks.com,"[""vermicelli spaghetti"", ""chicken"", ""Ro-Tel tomatoes"", ""peas"", ""American cheese"", ""bell pepper"", ""onion"", ""butter""]"
Peanut Bar,"[""1/2 c. peanut butter"", ""1/2 c. sugar"", ""1 c. self-rising flour"", ""2 eggs"", ""1 stick margarine""]","[""Mix all together in boiler over hot water until it is creamy. Pour in 9 x 13-inch pan and cook 35 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=623767,www.cookbooks.com,"[""peanut butter"", ""sugar"", ""flour"", ""eggs"", ""margarine""]"
Fruit Salsa,"[""2 kiwis"", ""2 Golden Delicious apples"", ""1 (8 oz.) pkg. raspberries"", ""1 lb. strawberries"", ""2 Tbsp. white sugar"", ""1 Tbsp. brown sugar"", ""3 Tbsp. fruit preserves, any flavor"", ""10 (10 in.) flour tortillas"", ""butter flavor cooking spray"", ""2 c. cinnamon sugar""]","[""Peel and dice kiwi; peel, core and dice apples. In a large bowl, thoroughly mix fruits, white sugar, brown sugar, and fruit preserves. Cover and place in refrigerator for at least 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=33583,www.cookbooks.com,"[""kiwis"", ""Golden Delicious apples"", ""raspberries"", ""strawberries"", ""white sugar"", ""brown sugar"", ""fruit preserves"", ""flour tortillas"", ""butter"", ""cinnamon sugar""]"
Neiman-Marcus White Meat Of Chicken Salad,"[""3 c. white meat of chicken, cut in bite size dice"", ""1/2 c. celery, diced"", ""1 c. mayonnaise"", ""dash of white wine vinegar"", ""1/2 c. half and half"", ""salt to taste"", ""white pepper to taste"", ""toasted almonds (to garnish)""]","[""Mix mayonnaise and vinegar. Combine with remaining ingredients."", ""Spread on choice of bread or garnish with almonds if serving as a stand alone salad."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=400791,www.cookbooks.com,"[""white meat"", ""celery"", ""mayonnaise"", ""white wine vinegar"", ""salt"", ""white pepper"", ""almonds""]"
One Pumpkin Pie,"[""3/4 c. white sugar"", ""1/2 tsp. salt"", ""1 Tbsp. flour"", ""1 1/2 tsp. cinnamon"", ""1 tsp. vanilla"", ""2 eggs, slightly beaten"", ""1 1/2 c. pumpkin"", ""1 c. milk"", ""1/3 c. evaporated milk""]","[""Mix together sugar, salt, flour and spice."", ""Stir in eggs and beat well."", ""Add pumpkin; stir in milk and vanilla."", ""Bake at 450\u00b0 for 20 minutes, then 350\u00b0 for 25 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=41926,www.cookbooks.com,"[""white sugar"", ""salt"", ""flour"", ""cinnamon"", ""vanilla"", ""eggs"", ""pumpkin"", ""milk"", ""milk""]"
Rotel Jello Sweet 'N Spicy,"[""3 (3 oz.) boxes raspberry jello"", ""3 (10 oz.) cans tomatoes and green chiles"", ""2 c. boiling water""]","[""Dissolve jello in water; add tomatoes and mold.""]",www.cookbooks.com/Recipe-Details.aspx?id=875887,www.cookbooks.com,"[""raspberry jello"", ""tomatoes"", ""boiling water""]"
Cheese And Onion Potatoes,"[""1/4 c. butter/margarine"", ""4 medium unpeeled red potatoes"", ""2 Tbsp. dried minced onion"", ""pepper to taste"", ""1/3 c. Cheddar cheese, shredded"", ""chopped fresh parsley""]","[""In skillet, melt butter; add potatoes, which have been sliced 1/4-inch thick."", ""Add onion and pepper and toss to coat."", ""Cover and cook, stirring occasionally, until potatoes are tender, about 10 minutes."", ""Uncover; cook until potatoes are browned, about 5 to 7 minutes."", ""Top with cheese; cover and remove from heat."", ""Let set for several minutes."", ""Sprinkle with parsley before serving. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=413269,www.cookbooks.com,"[""butter"", ""unpeeled red potatoes"", ""onion"", ""pepper"", ""Cheddar cheese"", ""fresh parsley""]"
Lorraine'S Stay Crisp Dills,"[""1 gal. medium cucumbers"", ""8 heads dill"", ""1 clove garlic"", ""hot peppers to taste (yellow Hungarian work best)"", ""1 qt. cider vinegar"", ""2 qt. water"", ""1 c. coarse salt""]","[""Pack cucumbers, dill, garlic and pepper in gallon jar."", ""Heat brine; pour over cucumbers."", ""Cover and place in refrigerator. Ready to eat in 1 week."", ""Will stay crisp indefinitely.""]",www.cookbooks.com/Recipe-Details.aspx?id=484035,www.cookbooks.com,"[""cucumbers"", ""dill"", ""clove garlic"", ""hot peppers"", ""cider vinegar"", ""water"", ""coarse salt""]"
Sugarless Cake,"[""1 c. dates, chopped"", ""1 c. prunes, chopped"", ""1 c. raisins"", ""1 c. cold water"", ""1 stick butter, melted"", ""2 eggs"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1 c. plain flour"", ""1 c. chopped nuts"", ""1/4 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""1 tsp. vanilla""]","[""Boil the dates and prunes in 1 cup of water for 3 minutes. Add butter and raisins."", ""Let cool."", ""Mix flour, soda, salt, eggs, nuts, spices and vanilla."", ""Add to fruit mixture. Stir to blend. Pour into baking dish or pan. Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=815853,www.cookbooks.com,"[""dates"", ""prunes"", ""raisins"", ""cold water"", ""butter"", ""eggs"", ""baking soda"", ""salt"", ""flour"", ""nuts"", ""cinnamon"", ""nutmeg"", ""vanilla""]"
Nutty Muffins,"[""1 c. finely chopped peanuts"", ""1/2 c. whole bran cereal"", ""3/4 c. all-purpose flour"", ""1/3 c. sugar"", ""1 1/2 tsp. double-acting baking powder"", ""1/2 tsp. salt"", ""1 egg"", ""3/4 c. milk"", ""3 Tbsp. salad oil"", ""2 Tbsp. shredded orange peel"", ""1/3 c. sugar"", ""1/2 c. chopped nuts""]","[""Preheat oven"", ""to"", ""400\u00b0."", ""Grease"", ""a"", ""12 cup (2 1/2 cups) muffin pan."", ""In"", ""medium bowl with fork, mix first six ingredients."", ""In small bowl, with a fork, beat egg slightly and stir in milk and oil."", ""Add"", ""egg"", ""mixture all at once to flour mixture."", ""With"", ""a spoon,"", ""stir"", ""just\tuntil"", ""flour is moistened. (Batter will be lumpy.) Spoon batter into muffin pan cups.\tIn small bowl combine 2 tablespoons shredded orange peel, 1/2 cup chopped nuts"", ""and 1/3 cup sugar.\tSprinkle over muffins.\tBake 25 minutes"", ""or"", ""until golden and toothpick inserted in center comes out almost clean. Servings for 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=510844,www.cookbooks.com,"[""peanuts"", ""bran cereal"", ""all-purpose"", ""sugar"", ""double-acting baking powder"", ""salt"", ""egg"", ""milk"", ""salad oil"", ""orange peel"", ""sugar"", ""nuts""]"
Buster Bar Dessert,"[""42 Oreo cookies"", ""1/4 c. melted butter"", ""1/2 gal. vanilla ice cream"", ""1 jar chocolate fudge topping"", ""1 c. Spanish peanuts"", ""1 (8 oz.) container whipped topping""]","[""Crush cookies; mix with melted butter."", ""Blender works best. Spread evenly in bottom of 9 x 13-inch pan, reserving 1/3 cup crumbs."", ""Spread ice cream on crust."", ""Place in freezer until firm. Spread fudge topping over top of ice cream."", ""Sprinkle nuts on top, then sprinkle remaining cookie crumbs over topping."", ""Cover with foil; keep in freezer."", ""Cut into squares to serve."", ""Can be topped with caramel topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=481043,www.cookbooks.com,"[""cookies"", ""butter"", ""vanilla ice cream"", ""chocolate fudge topping"", ""peanuts""]"
Baked Cabbage,"[""1 head cabbage (about 2 1/2 lb.)"", ""2 tsp. salt"", ""2 Tbsp. flour"", ""2 Tbsp. sugar"", ""1/8 tsp. pepper"", ""3 Tbsp. butter or margarine"", ""1 c. hot milk"", ""1 c. grated Cheddar cheese""]","[""Preheat oven to 350\u00b0."", ""Butter a 12 x 8-inch shallow baking dish. Discard outer leaves from cabbage."", ""Wash head and cut into 12 wedges."", ""Put 1 cup water in large skillet. Bring to a boil. Add 1 teaspoon salt and the cabbage. Cook over medium heat, covered, 10 minutes. Drain well."", ""Arrange cabbage in prepared baking dish. Sprinkle with mixture of flour, sugar, 1 teaspoon salt and the pepper."", ""Dot with butter."", ""Pour hot milk over cabbage. Sprinkle with cheese."", ""Bake, uncovered, 35 minutes. Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=221221,www.cookbooks.com,"[""cabbage"", ""salt"", ""flour"", ""sugar"", ""pepper"", ""butter"", ""hot milk"", ""Cheddar cheese""]"
Lumpia,"[""1 lb. ground beef or other meat as desired"", ""1/2 c. chopped onions"", ""1/2 c. chopped celery"", ""1/2 c. chopped carrots"", ""1 c. bean sprouts"", ""1 small can water chestnuts, chopped"", ""3 Tbsp. soy sauce"", ""salt and pepper to taste"", ""1 pkg. egg roll (lumpia) wrappers""]","[""Brown beef in skillet."", ""Drain excess fat."", ""Stir all veggies into skillet with drained meat."", ""Season with soy sauce, salt and pepper."", ""Simmer for 3 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=420160,www.cookbooks.com,"[""ground beef"", ""onions"", ""celery"", ""carrots"", ""bean sprouts"", ""water chestnuts"", ""soy sauce"", ""salt"", ""egg roll""]"
Pita Bread,"[""1 pkg. active dry yeast"", ""1 tsp. sugar"", ""1 1/4 c. lukewarm water"", ""3 1/2 c. all-purpose flour (unbleached)"", ""1 tsp. salt"", ""1 Tbsp. olive oil"", ""corn meal""]","[""Sprinkle yeast and sugar in water; stir to dissolve."", ""Set aside to proof."", ""Measure flour and salt into a large bowl; make a well and stir in yeast mixture."", ""Knead dough until it is smooth."", ""Dough will be sticky at first."", ""Use olive oil on hands to facilitate kneading."", ""A few drops at a time will surface."", ""Knead dough at least 10 minutes, until it is no longer sticky."", ""Grease top of dough; turn dough to coat surface."", ""Cover bowl; set aside 1 hour to rise.""]",www.cookbooks.com/Recipe-Details.aspx?id=944743,www.cookbooks.com,"[""active dry yeast"", ""sugar"", ""water"", ""flour"", ""salt"", ""olive oil"", ""corn meal""]"
Manhattan Clam Chowder,"[""6 slices bacon, cut in small pieces"", ""2 medium onions, chopped"", ""2 medium carrots, diced"", ""1/2 c. chopped celery"", ""1 lb. (12 oz. can) tomatoes"", ""2 c. water"", ""2 medium potatoes, peeled and diced"", ""1 tsp. salt"", ""1/2 tsp. thyme"", ""1 bay leaf"", ""24 clams with liquid (add water to make 1 qt.)""]","[""Fry bacon until almost crisp."", ""Add onions and saute until golden."", ""Add carrots and celery and saute a few minutes."", ""Add next 6 ingredients and clam liquid."", ""Simmer, uncovered, 50 minutes. Chop clams and add."", ""Simmer 10 more minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=363130,www.cookbooks.com,"[""bacon"", ""onions"", ""carrots"", ""celery"", ""tomatoes"", ""water"", ""potatoes"", ""salt"", ""thyme"", ""bay leaf"", ""liquid""]"
Torn Enchiladas,"[""1 lb. lean ground beef"", ""1 can cream of chicken soup"", ""1 can chicken and rice soup"", ""1 can Old El Paso enchilada sauce (can should be slightly larger than the soup cans)"", ""1 pkg. Old El Paso taco seasoning mix"", ""1 lb. grated Colby-Jack cheese""]","[""Brown ground beef and add the taco seasoning."", ""At this point, do not add any water."", ""Mix in the cans of soup and the enchilada sauce."", ""You will now need to add enough water to make it soupy. Spoon sauce onto bottom of 9 x 13-inch casserole dish (just enough to cover the bottom).""]",www.cookbooks.com/Recipe-Details.aspx?id=173002,www.cookbooks.com,"[""lean ground beef"", ""cream of chicken soup"", ""chicken"", ""enchilada sauce"", ""taco"", ""cheese""]"
Rocky'S Pinto Beans,"[""1 lb. pinto beans"", ""1 onion"", ""4 cloves garlic"", ""1 bell pepper"", ""1 Tbsp. chili powder"", ""1 Tbsp. comino"", ""1 Tbsp. black pepper or to taste"", ""1 Tbsp. seasoned salt"", ""1 lb. smoked bacon, cut into small pieces"", ""salt to taste"", ""1 jalapeno pepper (if desired)""]","[""Soak beans overnight."", ""Change water before cooking."", ""Makes 6 to 8 (8 ounce) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=903816,www.cookbooks.com,"[""pinto beans"", ""onion"", ""garlic"", ""bell pepper"", ""chili powder"", ""comino"", ""black pepper"", ""salt"", ""bacon"", ""salt"", ""pepper""]"
Snow Pie,"[""3/4 c. pineapple juice"", ""water (enough to make 1 1/2 c.)"", ""2 Tbsp. lemon juice"", ""1 c. sugar"", ""4 Tbsp. cornstarch"", ""3 egg whites, beaten stiff""]","[""Cook the mixture in double boiler until thick and creamy. After it has slightly cooled, add stiff egg whites."", ""Beat vigorously."", ""Place in baked pie shell."", ""Top with whip cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=179624,www.cookbooks.com,"[""pineapple juice"", ""water"", ""lemon juice"", ""sugar"", ""cornstarch"", ""egg whites""]"
Delicious Baked Beans,"[""2 gal. beans"", ""1 lb. bacon, cut into small pieces and fried"", ""3 green peppers, chopped"", ""3 onions, chopped"", ""1 1/2 bottles thick ketchup (about 42 oz.)"", ""4 (4 oz.) cans mushroom stems and pieces"", ""1 lb. brown sugar"", ""1 Tbsp. mustard""]","[""Fry bacon."", ""Add peppers and onions; saute."", ""Add all ingredients to beans."", ""Bake at 350\u00b0 for 1 1/2 to 2 hours."", ""This makes a large quantity."", ""Can be made in smaller amounts.""]",www.cookbooks.com/Recipe-Details.aspx?id=526716,www.cookbooks.com,"[""beans"", ""bacon"", ""green peppers"", ""onions"", ""ketchup"", ""mushroom stems"", ""brown sugar"", ""mustard""]"
Christmas Cookies,"[""approximately 6 c. flour"", ""2 Tbsp. butter"", ""2 1/2 tsp. salt"", ""1/2 c. molasses"", ""1 c. rolled oats in 2 c. boiling water"", ""2 pkg. yeast in 1/3 c. lukewarm water""]","[""Cook oats and add other ingredients."", ""Raise and put in pans as usual."", ""Bake at 325\u00b0 in oven 4-inches from bottom for 50 minutes. Add raisins, dried fruits or herbs, if wanted.""]",www.cookbooks.com/Recipe-Details.aspx?id=833384,www.cookbooks.com,"[""flour"", ""butter"", ""salt"", ""molasses"", ""rolled oats"", ""yeast""]"
Chicken Casserole,"[""2 pkg. frozen broccoli"", ""2 c. chicken, cooked and cubed"", ""2 c. cream of chicken soup"", ""1 c. Best Foods mayonnaise"", ""1 tsp. lemon juice"", ""1/2 tsp. curry powder"", ""1/2 c. shredded sharp Cheddar"", ""1/2 c. bread crumbs""]","[""Cook broccoli, drain."", ""Line in bottom of 13 x 9-inch pan. Place chicken on top of broccoli."", ""Combine mayonnaise, lemon juice and curry; mix well."", ""Pour over chicken."", ""Sprinkle on cheese and crumbs."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=577502,www.cookbooks.com,"[""frozen broccoli"", ""chicken"", ""cream of chicken soup"", ""mayonnaise"", ""lemon juice"", ""curry powder"", ""shredded sharp Cheddar"", ""bread crumbs""]"
Mom'S Cheese Ball,"[""1 (8 oz.) cream cheese"", ""1 jar old english and Roka Blue cheese"", ""1 grated onion"", ""Dash of worcestershire sauce""]","[""Mix everything together and refrigerate till ready to serve. Serve with various crackers."", ""(My mom usually rolls it into a ball and rolls ground nuts around it. If you do this refrigerate it for a while first so it will be easier to work with)""]",www.cookbooks.com/Recipe-Details.aspx?id=139117,www.cookbooks.com,"[""cream cheese"", ""cheese"", ""onion"", ""worcestershire sauce""]"
Korean Salad,"[""1 large bag spinach, washed and stemmed"", ""1 can water chestnuts, drained well"", ""5 strips bacon, fried crisp and crumbled"", ""1 can bean sprouts, rinsed in cold water, drained and dried with paper towel"", ""2 hard-boiled eggs, chopped"", ""1/2 sliced red onion (thin)""]","[""Combine and add dressing just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=625024,www.cookbooks.com,"[""water chestnuts"", ""bacon"", ""bean sprouts"", ""eggs"", ""red onion""]"
Peanut Butter Fudge,"[""2 c. sugar"", ""1 c. peanut butter"", ""1 tsp. vanilla"", ""1 c. milk"", ""1 Tbsp. butter""]","[""Bring the sugar and the milk to a boil until it makes a ball. Add the rest of the ingredients and pour on a plate and let it sit.""]",www.cookbooks.com/Recipe-Details.aspx?id=227936,www.cookbooks.com,"[""sugar"", ""peanut butter"", ""vanilla"", ""milk"", ""butter""]"
Pumpkin Pie Cake,"[""1 1/4 c. salad oil"", ""2 c. sugar"", ""4 eggs"", ""2 c. canned pumpkin"", ""2 c. plain flour"", ""2 tsp. baking powder"", ""2 tsp. baking soda"", ""2 tsp. cinnamon"", ""1 tsp. salt""]","[""Combine first 4 ingredients; mix all dry ingredients together and combine with the pumpkin mixture."", ""Add 1/2 cup coconut and 1/2 cup chopped nuts."", ""Bake for 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=844429,www.cookbooks.com,"[""salad oil"", ""sugar"", ""eggs"", ""pumpkin"", ""flour"", ""baking powder"", ""baking soda"", ""cinnamon"", ""salt""]"
Corn Casserole,"[""1 (16 oz.) can creamed corn"", ""1 (16 oz.) can whole kernel corn"", ""1 egg"", ""1 stick margarine"", ""1 pkg. Mexican cornbread mix""]","[""Mix ingredients together and pour in deep casserole dish. Bake for 1 hour at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=704904,www.cookbooks.com,"[""corn"", ""whole kernel corn"", ""egg"", ""margarine"", ""mix""]"
Peanut Butter Squares,"[""1 c. all-purpose flour"", ""1/2 c. sugar"", ""1/2 c. brown sugar"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""1/2 c. margarine, softened"", ""1/3 c. crunchy or smooth peanut butter"", ""1 egg, slightly beaten"", ""1 c. quick cooking oats, uncooked"", ""1 (12 oz.) pkg. semi-sweet chocolate morsels (I use the 6 oz.)"", ""1/2 c. powdered sugar"", ""1/4 c. smooth peanut butter"", ""3 to 5 Tbsp. milk""]","[""Combine first 9 ingredients in a large mixing bowl."", ""Mix well. Bake at 350\u00b0 for 20 minutes."", ""Press dough into a lightly greased 13 x 9 x 2-inch pan."", ""Remove from oven and sprinkle with chocolate morsels."", ""Let stand until chocolate melts."", ""Spread evenly.""]",www.cookbooks.com/Recipe-Details.aspx?id=654383,www.cookbooks.com,"[""flour"", ""sugar"", ""brown sugar"", ""baking soda"", ""salt"", ""margarine"", ""crunchy"", ""egg"", ""cooking oats"", ""semi-sweet chocolate morsels"", ""powdered sugar"", ""smooth peanut butter"", ""milk""]"
Sausage Balls,"[""1 lb. sausage (uncooked)"", ""2 c. Bisquick"", ""10 oz. Cheddar cheese, grated""]","[""Mix all ingredients with hands."", ""Make into 1-inch balls. Place on cookie sheet."", ""Freeze for about 5 minutes."", ""Remove from cookie sheet and place in plastic bag to freeze for future use. Bake when needed at 350\u00b0 for about 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1022882,www.cookbooks.com,"[""sausage"", ""Bisquick"", ""Cheddar cheese""]"
Brownie Pie,"[""1 stick margarine"", ""4 Tbsp. cocoa"", ""1 c. sugar"", ""2 eggs"", ""1/2 c. sifted self-rising flour""]","[""Cream the margarine with the sugar. Add cocoa and eggs, one at a time; blend. Add flour and mix thoroughly. Pour into a 9-inch greased pie plate. Bake at 325\u00b0 for 30 to 35 minutes. Do not overbake. Serve warm with vanilla ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=27949,www.cookbooks.com,"[""margarine"", ""cocoa"", ""sugar"", ""eggs"", ""flour""]"
Castillian Beef,"[""1 (16 oz.) can tomatoes"", ""2 Tbsp. shortening"", ""1 c. sliced onions"", ""2 large cloves garlic, minced"", ""1/4 tsp. black pepper"", ""1 can tomato soup"", ""1/4 c. Port wine"", ""1 large green pepper"", ""4 or 5 cube steaks"", ""1/4 c. ripe olives"", ""3 c. cooked rice""]","[""Drain tomatoes."", ""Keep the juice. Cut up tomatoes."", ""Brown meat in grease. Add garlic and black pepper."", ""Cook until onions are tender. Blend in soup, wine and tomato juice."", ""Cook over low heat 30 minutes. Add green pepper, tomatoes and olives."", ""Cook, uncovered, 15 minutes or until done."", ""Stir occasionally. Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=400846,www.cookbooks.com,"[""tomatoes"", ""shortening"", ""onions"", ""garlic"", ""black pepper"", ""tomato soup"", ""wine"", ""green pepper"", ""ripe olives"", ""rice""]"
Cherry Squares,"[""1/2 lb. margarine"", ""1 3/4 c. sugar"", ""4 eggs"", ""2 tsp. vanilla"", ""3 c. flour"", ""1 can pie fruit filling""]","[""Cream margarine and sugar; add eggs one at a time."", ""Add vanilla."", ""Gradually add flour."", ""Spread 3/4 of dough on a large cookie sheet."", ""Spread filling over dough."", ""Cover with remaining dough."", ""Marbleize top."", ""Bake at 325\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=557695,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""pie fruit filling""]"
Easy Coq Au Vin,"[""4 chicken breasts"", ""3/4 c. red wine"", ""1/4 c. soy sauce"", ""1/4 c. salad oil"", ""2 Tbsp. water"", ""1 clove garlic, minced"", ""1 tsp. ginger"", ""1/4 tsp. oregano"", ""1 Tbsp. brown sugar""]","[""Place chicken in covered casserole."", ""Mix liquids and spices and pour over chicken. Bake, covered, for 1 1/2 hours at 350\u00b0. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=211729,www.cookbooks.com,"[""chicken breasts"", ""red wine"", ""soy sauce"", ""salad oil"", ""water"", ""clove garlic"", ""ginger"", ""oregano"", ""brown sugar""]"
Cheese-Corn Chowder,"[""2 c. water"", ""2 c. potatoes, diced"", ""1/2 c. onion, chopped"", ""1/2 c. celery, diced"", ""2 Tbsp. margarine"", ""1/2 tsp. basil"", ""1 bay leaf"", ""1 (17 oz.) can creamed corn"", ""2 c. milk"", ""1 c. canned tomatoes, chopped"", ""2 tsp. salt"", ""1/8 tsp. pepper"", ""1/2 c. shredded Cheddar cheese"", ""1 Tbsp. minced fresh parsley""]","[""Combine water, potatoes, onion, celery, margarine, basil and bay leaf in a large Dutch oven."", ""Bring to a boil."", ""Then reduce heat and simmer for 10 minutes."", ""Discard bay leaf."", ""Stir in corn, milk, tomatoes, salt and pepper."", ""Heat thoroughly."", ""Add cheese and cook over low heat, stirring constantly, until cheese is melted. Garnish with parsley."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=206574,www.cookbooks.com,"[""water"", ""potatoes"", ""onion"", ""celery"", ""margarine"", ""basil"", ""bay leaf"", ""corn"", ""milk"", ""tomatoes"", ""salt"", ""pepper"", ""Cheddar cheese"", ""parsley""]"
Russian Tea Cakes,"[""1 c. soft butter"", ""1/2 c. sifted confectioners sugar"", ""1 tsp. vanilla"", ""2 1/4 c. flour"", ""1/4 tsp. salt"", ""3/4 c. chopped nuts"", ""1 c. confectioners sugar (for rolling in)""]","[""Mix butter, sugar and vanilla well."", ""Blend flour and salt. Stir in first mixture."", ""Mix in nuts; chill."", ""Heat oven to 400\u00b0. Roll in 1-inch balls."", ""Place on ungreased cookie sheet."", ""Bake for 10 to 12 minutes."", ""While still warm, roll in confectioners sugar. Cool; roll again."", ""Makes about 4 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=499810,www.cookbooks.com,"[""butter"", ""confectioners sugar"", ""vanilla"", ""flour"", ""salt"", ""nuts"", ""confectioners sugar""]"
Pumpkin Gobs,"[""1 c. Crsico"", ""2 c. brown sugar"", ""2 eggs"", ""2 c. canned pumpkin"", ""1 tsp. vanilla"", ""3 1/2 c. sifted flour"", ""1 tsp. cinnamon"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""1/2 tsp. ginger"", ""1/2 tsp. cloves""]","[""Cream Crisco and brown sugar."", ""Add eggs, pumpkin and vanilla. Mix together the 7 dry ingredients."", ""Add to creamed mixture."", ""Drop onto cookie sheet."", ""Bake for 10 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=442748,www.cookbooks.com,"[""Crsico"", ""brown sugar"", ""eggs"", ""pumpkin"", ""vanilla"", ""flour"", ""cinnamon"", ""salt"", ""baking powder"", ""ginger"", ""cloves""]"
Sausage Appetizer,"[""1 lb. ground chuck"", ""1 lb. sausage"", ""1 lb. Velveeta, diced"", ""1 tsp. Worcestershire sauce"", ""salt and pepper"", ""1 tsp. oregano"", ""1/2 tsp. garlic salt"", ""party rye bread""]","[""Brown meat and drain. Add diced Velveeta; stir until melted. Add remaining spices while cheese is melting. Stir. Spread on party rye. Broil until bubbly, 3 to 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=78925,www.cookbooks.com,"[""ground chuck"", ""sausage"", ""Worcestershire sauce"", ""salt"", ""oregano"", ""garlic salt"", ""party rye bread""]"
Jello Jigglers,"[""2 1/2 c. boiling water"", ""4 small pkg. Jell-O"", ""1 c. milk"", ""1 pkg. instant pudding (vanilla)""]","[""Mix boiling water and Jell-O and let cool until room temperature."", ""Then add milk and pudding."", ""Put in 9 x 13-inch pan. Refrigerate."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=204899,www.cookbooks.com,"[""boiling water"", ""O"", ""milk"", ""vanilla""]"
Hamburger Soup,"[""1 lb. ground beef"", ""1 c. corn"", ""1 c. kidney beans"", ""4 to 5 potatoes"", ""1 c. carrots"", ""1 (8 oz.) can tomato sauce"", ""1 small onion""]","[""Cook ground beef until brown."", ""Put ground beef, corn, kidney beans, carrots, tomato sauce and onion in baking dish."", ""Salt and pepper to taste."", ""Bake at 350\u00b0 until potatoes are soft.""]",www.cookbooks.com/Recipe-Details.aspx?id=768471,www.cookbooks.com,"[""ground beef"", ""corn"", ""kidney beans"", ""potatoes"", ""carrots"", ""tomato sauce"", ""onion""]"
Round Salmon Loaf(Microwave)  ,"[""1 egg"", ""1 c. milk"", ""1/4 c. melted butter"", ""3 slices soft bread, cubed"", ""1/2 tsp. salt"", ""2 cans (1 lb. each) red salmon, bone and skin removed, if necessary""]","[""Beat egg slightly and mix with milk, butter, bread cubes, salt and salmon, blending well."", ""Pack firmly in greased 9-inch pie plate."", ""Cover with wax paper."", ""Microwave on High for 9 to 11 minutes, rotating dish 1/2 turn after 5 minutes."", ""Let stand 10 minutes before slicing."", ""Makes 6 to 8 servings."", ""Serve with Dill Butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=815109,www.cookbooks.com,"[""egg"", ""milk"", ""butter"", ""bread"", ""salt"", ""red salmon""]"
Taco Soup,"[""2 lb. ground beef"", ""1 medium onion, chopped"", ""1 envelope taco seasoning"", ""1 can pinto beans, drained"", ""1 can whole kernel corn and liquid"", ""1 envelope dry Ranch dressing mix"", ""1 can kidney beans, drained"", ""1 can hominy, drained""]","[""Brown ground beef with onion; drain off grease."", ""Add remaining ingredients; simmer until done or ready to serve."", ""Serve with tortilla chips or cornbread muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=220516,www.cookbooks.com,"[""ground beef"", ""onion"", ""taco"", ""pinto beans"", ""whole kernel corn"", ""kidney beans"", ""hominy""]"
Potato Soup,"[""2 large carrots, shredded"", ""1 large parsley, shredded"", ""1 small leek, shredded"", ""0.5 lb. celery root, shredded"", ""1.5 lb. potatoes, shredded"", ""2 beef broth cubes, dissolved in 5 c. water"", ""1 yolk"", ""3/4 c. heavy cream"", ""pepper, salt, bay leaf, allspice and nutmeg""]","[""Saute vegetables until transparent (not brown!)."", ""Pour prepared beef broth over vegetables."", ""Add 1 bay leaf, 2 to 3 grains allspice and salt and pepper to taste."", ""Cook on medium heat until tender (about 0.5 hour)."", ""Drain, setting liquid aside. (Remove bay leaf and allspice.)"", ""Puree vegetables and combine with liquid until it has consistency of cream (do not need to use all; usually there is more liquid than needed)."", ""If you want to freeze, do it now.""]",www.cookbooks.com/Recipe-Details.aspx?id=1077902,www.cookbooks.com,"[""carrots"", ""parsley"", ""celery root"", ""potatoes"", ""beef broth cubes"", ""yolk"", ""heavy cream"", ""pepper""]"
Chicken Campagnara,"[""1 to 2 Tbsp. olive oil"", ""2 to 3 cloves garlic, minced"", ""6 to 12 oz. jar marinated artichoke hearts, drained"", ""3 (6 oz.) mushrooms"", ""fresh or frozen broccoli pieces"", ""1 jar red, orange or yellow sweet vinegar peppers"", ""1 lb. boneless chicken, cut up into pieces""]","[""Note:"", ""Add add a little touch of fresh basil or oregano to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=953699,www.cookbooks.com,"[""olive oil"", ""garlic"", ""hearts"", ""mushrooms"", ""red"", ""boneless chicken""]"
Zucchini Casserole,"[""4 to 5 medium zucchini, chopped"", ""1 medium onion, chopped"", ""1 (8 oz.) Monterey Jack cheese with jalapeno, chopped"", ""3 eggs, beaten"", ""1/3 c. Mazola oil""]","[""Mix all ingredients together."", ""Bake in greased casserole dish at 350\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=318728,www.cookbooks.com,"[""zucchini"", ""onion"", ""cheese"", ""eggs"", ""oil""]"
Italian Beef Stir-Fry,"[""1 lb. beef round tip steaks, cut 1/8 to 1/4-inch thick"", ""2 cloves garlic, crushed"", ""1 Tbsp. olive oil"", ""2 small zucchini, thinly sliced"", ""1 c. cherry tomato halves"", ""1/4 c. bottled Italian salad dressing"", ""2 c. cooked spaghetti"", ""1 Tbsp. grated Parmesan cheese""]","[""Cut beef steaks crosswise into 1-inch wide strips."", ""Cut each strip crosswise in half."", ""Cook and stir garlic in oil in large nonstick skillet over medium-high heat for 1 minute."", ""Add beef strips (1/2 at a time). Stir-fry 1 to 1 1/2 minutes."", ""Season with salt and pepper."", ""Remove with slotted spoon."", ""Keep warm."", ""Add zucchini and stir-fry 2 to 3 minutes or until crisp-tender. Return beef to skillet with tomato halves and dressing."", ""Heat through."", ""Serve over hot pasta."", ""Sprinkle with cheese."", ""Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=523390,www.cookbooks.com,"[""beef round tip steaks"", ""garlic"", ""olive oil"", ""zucchini"", ""tomato halves"", ""Italian salad dressing"", ""Parmesan cheese""]"
Crock-Pot Ribs,"[""6 to 8 lb. spareribs"", ""1 onion, chopped"", ""3 Tbsp. soy sauce"", ""2 Tbsp. brown sugar"", ""1 Tbsp. butter"", ""2/3 c. catsup"", ""2 Tbsp. vinegar""]","[""Broil ribs on both sides to remove excess fat."", ""Saute onion in butter."", ""Place ribs and onions in crock-pot."", ""Mix all other ingredients together and glaze ribs."", ""Cook at 200\u00b0 for 8 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=828660,www.cookbooks.com,"[""spareribs"", ""onion"", ""soy sauce"", ""brown sugar"", ""butter"", ""catsup"", ""vinegar""]"
Crazy Bean Salad,"[""1 lb. pork sausage"", ""1 c. plus 1 Tbsp. brown sugar"", ""1 tsp. dry mustard"", ""1/2 c. fine chopped celery"", ""1/2 c. fine chopped onion"", ""1 can tomato soup"", ""1 can tomato paste (small)"", ""1 can green beans, drained"", ""1 can waxed beans, drained"", ""1 can lima beans, drained"", ""1 can kidney beans, drained"", ""1 can pork and beans""]","[""Brown sausage and drain."", ""Slightly cook onion and celery. Combine sausage, onion, celery, sugar, mustard, tomato soup and tomato paste."", ""Mix well; add beans."", ""Bake in slow oven or slow cooker at 300\u00b0 to 325\u00b0 for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=693455,www.cookbooks.com,"[""pork sausage"", ""brown sugar"", ""dry mustard"", ""celery"", ""onion"", ""tomato soup"", ""tomato paste"", ""green beans"", ""beans"", ""lima beans"", ""kidney beans"", ""pork""]"
Scramble,"[""2 lb. salted mixed nuts"", ""1 (11 oz.) box spoon size Shredded Wheat"", ""1 (10 oz.) pkg. Cheerios"", ""1 (6 oz.) pkg. Rice Chex"", ""1 (7 oz.) can pretzels"", ""1 (4 1/2 oz.) can pretzel bits"", ""2 c. salad oil"", ""2 Tbsp. Worcestershire sauce"", ""1 Tbsp. garlic salt"", ""1 Tbsp. seasoned salt""]","[""Mix together and bake at 250\u00b0 for 2 hours, stirring every 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=366595,www.cookbooks.com,"[""nuts"", ""Shredded Wheat"", ""Cheerios"", ""Rice"", ""pretzels"", ""pretzel bits"", ""salad oil"", ""Worcestershire sauce"", ""garlic salt"", ""salt""]"
Peach Delight,"[""1 large tub Cool Whip"", ""8 oz. cream cheese"", ""1 c. powdered sugar"", ""graham cracker crust"", ""4 c. sliced fresh peaches""]","[""Mix Cool Whip, cream cheese and powdered sugar together. Spread over graham cracker crust."", ""Top with peaches and pour chilled glaze on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=1003619,www.cookbooks.com,"[""cream cheese"", ""powdered sugar"", ""graham cracker crust"", ""peaches""]"
Flannel Cakes(Oatmeal Pancakes)  ,"[""2 c. buttermilk"", ""1/2 c. oats"", ""1 1/2 c. flour"", ""2 eggs"", ""1 Tbsp. oil"", ""1/2 tsp. baking soda"", ""1 tsp. baking powder"", ""1 Tbsp. sugar""]","[""Combine buttermilk and oats and let stand 15 minutes."", ""Add remaining ingredients to oat mixture."", ""Grill as for pancakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=306853,www.cookbooks.com,"[""buttermilk"", ""oats"", ""flour"", ""eggs"", ""oil"", ""baking soda"", ""baking powder"", ""sugar""]"
Carrot Souffle,"[""2 c. cooked carrots"", ""1 c. sugar"", ""1 c. milk"", ""1 stick butter or margarine"", ""1 tsp. vanilla extract"", ""1/2 tsp. salt"", ""3 eggs"", ""2 heaping Tbsp. flour"", ""1 tsp. baking powder"", ""2-3 Tbsp. confectioner sugar""]","[""Put cooked carrots in mixer, add other ingredients except the confectioner sugar."", ""Pour into a greased casserole dish."", ""Bake at 350\u00b0 for 40 to 45 minutes."", ""Sprinkle top with 2 to 3 tablespoons confectioner sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=85910,www.cookbooks.com,"[""carrots"", ""sugar"", ""milk"", ""butter"", ""vanilla extract"", ""salt"", ""eggs"", ""flour"", ""baking powder"", ""confectioner sugar""]"
*Autumn Soup,"[""1 lb. ground beef"", ""1 c. chopped onion"", ""4 c. water"", ""1 c. chopped carrots"", ""1 c. diced celery"", ""1 c. cubed potatoes"", ""6 tomatoes"", ""2 tsp. salt"", ""1 tsp. bottled brown bouquet sauce"", ""1/4 tsp. pepper"", ""1/8 tsp. basil"", ""1 bay leaf""]","[""In a large saucepan, cook and stir meat until brown; drain off fat."", ""Cook and stir onion with meat until onion is tender."", ""Stir in remaining ingredients except tomatoes."", ""Heat to boiling, reduce heat, cover and simmer 20 minutes."", ""Add tomatoes; cover and simmer 10 minutes longer or until vegetables are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=1051881,www.cookbooks.com,"[""ground beef"", ""onion"", ""water"", ""carrots"", ""celery"", ""potatoes"", ""tomatoes"", ""salt"", ""bouquet sauce"", ""pepper"", ""basil"", ""bay leaf""]"
"""All-American"" Strawberry Pie","[""3 c. strawberry jelly"", ""6 Tbsp. cornstarch"", ""6 Tbsp. water"", ""3 baked 9-inch pie shells"", ""6 lb. fresh, whole, stemmed California strawberries"", ""3 c. lightly sweetened whipped cream""]","[""To make glaze:"", ""Melt jelly; whisk until smooth."", ""Mix cornstarch and water."", ""Stir into jelly."", ""Bring to boil; cook and stir 4 to 5 minutes until mixture is the consistency of thin jam. Cool to room temperature."", ""Brush inside of each pie shell with 1/4 cup jelly mixture."", ""Gently toss strawberries with remaining jelly mixture to coat."", ""Mound strawberry mixture into"", ""pie shells, dividing equally."", ""Turn several strawberries in each pie so that point ends face up."", ""Refrigerate at least 2 hours or up to 8 hours before serving."", ""Cut each pie into 8 wedges; top each serving with 2 tablespoons whipped cream."", ""Yield:"", ""24 servings (three 9-inch pies).""]",www.cookbooks.com/Recipe-Details.aspx?id=466314,www.cookbooks.com,"[""strawberry jelly"", ""cornstarch"", ""water"", ""pie shells"", ""fresh"", ""whipped cream""]"
Glazed Ham Hors D'Oeuvres,"[""8 Melba thin sliced white bread, toasted"", ""4 oz. thinly sliced cooked ham"", ""Parsley-Pimiento Glaze""]","[""Divide ham evenly among toast slices."", ""Put on cake rack with jelly-roll pan underneath."", ""Spoon about 2 tablespoons glaze over each sandwich (glaze that runs into pan can be spooned up, melted and reused)."", ""Chill until glaze is set, then, with kitchen shears dipped in water, cut each sandwich in 8 triangles."", ""Make 64 triangles, about 12 calories each.""]",www.cookbooks.com/Recipe-Details.aspx?id=305661,www.cookbooks.com,"[""white bread"", ""Parsley-Pimiento Glaze""]"
Barbecue Beef Sauce,"[""2 large onions"", ""1 c. ketchup"", ""6 oz. tomato juice"", ""1/2 tsp. chili powder"", ""1 1/3 Tbsp. Worcestershire sauce"", ""1 clove garlic"", ""1 Tbsp. dry mustard"", ""1 Tbsp. vinegar"", ""1/2 tsp. paprika""]","[""Mix well."", ""Pour over roast."", ""Cook all day in crock-pot until beef is tender."", ""Slice or pull apart with fork for sandwiches.""]",www.cookbooks.com/Recipe-Details.aspx?id=254102,www.cookbooks.com,"[""onions"", ""ketchup"", ""tomato juice"", ""chili powder"", ""Worcestershire sauce"", ""clove garlic"", ""mustard"", ""vinegar"", ""paprika""]"
Onion Bake,"[""whole onions"", ""potatoes"", ""bacon slices"", ""sliced cheese""]","[""Place the following in tinfoil: whole onions, peeled and sliced and potatoes in wedges."", ""Cover with bacon slices; close tinfoil and bake at 350\u00b0 for 1 hour."", ""Uncover foil and melt sliced cheese on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=350208,www.cookbooks.com,"[""onions"", ""potatoes"", ""bacon"", ""cheese""]"
Seafood Dip,"[""1 can medium shrimp"", ""1 can crabmeat or tuna"", ""1 (8 oz.) jar chili sauce"", ""dash of Worcestershire"", ""1 Tbsp. horseradish""]","[""Mix ingredients together."", ""Put along with bar of cream cheese and layer cheese and sauce on Triscuits or chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=213665,www.cookbooks.com,"[""shrimp"", ""crabmeat"", ""chili sauce"", ""Worcestershire"", ""horseradish""]"
Boerenkool,"[""2 lb. (about 4 medium) potatoes, peeled and cut up"", ""1 (10 oz.) pkg. frozen chopped kale or 4 c. finely shredded cabbage"", ""2 c. water"", ""salt"", ""1/2 lb. Polish sausage, cut into bite size pieces"", ""1/2 c. milk"", ""2 Tbsp. butter"", ""pepper"", ""prepared mustard""]","[""In Dutch oven or large kettle, bring to boil the potatoes, cabbage, water and salt to taste."", ""Cover and simmer 20 minutes or until tender."", ""Drain off water."", ""Add milk, butter, sausage and pepper to taste."", ""Cover and simmer gently about 15 minutes or until sausage is heated through."", ""Spoon potatoes and cabbage in center of serving dish."", ""Serve with mustard.""]",www.cookbooks.com/Recipe-Details.aspx?id=654292,www.cookbooks.com,"[""potatoes"", ""cabbage"", ""water"", ""salt"", ""sausage"", ""milk"", ""butter"", ""pepper"", ""mustard""]"
Quick And Easy Sweet Hush Puppies,"[""shortening (for frying)"", ""2 boxes Jiffy corn muffin mix"", ""2 c. self-rising flour"", ""2 Texas white onions, chopped""]","[""You will need a heavy pot for frying and a small ice cream scoop.""]",www.cookbooks.com/Recipe-Details.aspx?id=897195,www.cookbooks.com,"[""shortening"", ""corn muffin"", ""flour"", ""Texas white onions""]"
Raw Eggs On Toast,"[""pound cake"", ""whipped cream or Cool Whip"", ""peach halves""]","[""On a slice of pound cake, put a scoop of whipped cream."", ""In center of whipped cream, put peach half.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050489,www.cookbooks.com,"[""cake"", ""whipped cream"", ""peach halves""]"
Pineapple Casserole,"[""1 tall can chunk pineapple"", ""1/2 c. sugar"", ""1/2 c. grated cheese"", ""1 1/2 Tbsp. flour (self-rising)"", ""juice of pineapple"", ""1 or 2 c. Ritz crackers""]","[""Drain pineapple."", ""Use juice, sugar, flour and cheese. Cook until thick."", ""Pour over pineapple in baking dish."", ""Crumble 1 or 2 cups Ritz crackers."", ""Melt 1/2 stick margarine."", ""Pour over crackers and stir to coat well."", ""Sprinkle over pineapple mixture."", ""Bake 20 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=303248,www.cookbooks.com,"[""pineapple"", ""sugar"", ""grated cheese"", ""flour"", ""pineapple"", ""crackers""]"
Garlic Herb Spread,"[""1/2 c. fresh parsley"", ""1 Tbsp. fresh thyme"", ""1 Tbsp. chopped fresh basil"", ""1 clove garlic, coarsely chopped"", ""1 Tbsp. fresh tarragon"", ""2 (8 oz.) pkg. cream cheese, cut into chunks"", ""1/2 c. butter, softened"", ""1 tsp. Worcestershire sauce"", ""1/2 tsp. red wine vinegar""]","[""In large food processor with chopping blade process parsley, thyme, basil, tarragon and garlic until finely chopped."", ""Add cream cheese, butter, Worcestershire and vinegar; process until well mixed and creamy."", ""Line a 1 1/4-quart plastic container or shallow bowl with plastic wrap. Spread herb cheese into container; refrigerate."", ""To serve, uncover container and invert cheese on to serving board or plate, remove container and plastic wrap. With small spatula or knife smooth surface. Garnish with fresh herbs.""]",www.cookbooks.com/Recipe-Details.aspx?id=503198,www.cookbooks.com,"[""fresh parsley"", ""thyme"", ""fresh basil"", ""clove garlic"", ""fresh tarragon"", ""cream cheese"", ""butter"", ""Worcestershire sauce"", ""red wine vinegar""]"
Broccoli Casserole,"[""2 pkg. frozen chopped broccoli, cooked and drained"", ""1 Tbsp. mayonnaise"", ""1 tsp. salt"", ""3 eggs, slightly beaten"", ""1 small onion, diced"", ""1/2 small bag Pepperidge Farm cornbread stuffing mix"", ""1 stick margarine"", ""1 can Cheddar cheese soup"", ""1 can cream of mushroom soup""]","[""Cook"", ""broccoli\tand drain."", ""Mix mayonnaise, salt, eggs, onion and soups in a medium mixing bowl.\tAdd cooked broccoli. Place in a"", ""casserole"", ""dish (heatproof)."", ""In a small pan melt the margarine;\tadd stuffing and mix until moistened."", ""Spread over broccoli"", ""mixture"", ""evenly.\tBake"", ""in"", ""oven\tat"", ""375\u00b0 for approximately 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=922981,www.cookbooks.com,"[""broccoli"", ""mayonnaise"", ""salt"", ""eggs"", ""onion"", ""stuffing mix"", ""margarine"", ""Cheddar cheese soup"", ""cream of mushroom soup""]"
Fish Fry Batter,"[""1/2 c. flour"", ""1/2 c. cornstarch"", ""1 tsp. salt"", ""1/2 tsp. Accent"", ""1 egg"", ""2/3 c. water""]","[""Mix well."", ""Let stand in refrigerator 45 minutes."", ""Dip and fry fish.""]",www.cookbooks.com/Recipe-Details.aspx?id=948665,www.cookbooks.com,"[""flour"", ""cornstarch"", ""salt"", ""Accent"", ""egg"", ""water""]"
Chili Rellenos,"[""1 can California green chilies (6 to 8)"", ""1/2 lb. Jack cheese, cut into 1/2 x 1/2-inch strips"", ""1/2 c. flour"", ""3 eggs, separated"", ""3 Tbsp. flour"", ""1/4 tsp. salt"", ""oil for frying""]","[""Drain canned chilies."", ""Stuff with cheese."", ""Roll each chili in flour to completely coat."", ""Shake off excess.""]",www.cookbooks.com/Recipe-Details.aspx?id=785178,www.cookbooks.com,"[""California green chilies"", ""Jack cheese"", ""flour"", ""eggs"", ""flour"", ""salt"", ""oil""]"
Mother'S Oatmeal Cookies,"[""1/2 c. shortening"", ""1/2 c. brown sugar"", ""1/2 c. white sugar"", ""1 egg, beaten"", ""1 Tbsp. water"", ""1/2 tsp. vanilla"", ""3/4 c. flour"", ""1/2 tsp. soda"", ""1/2 tsp. salt"", ""1 1/2 c. oats"", ""1 c. nuts""]","[""Cream shortening."", ""Gradually add sugars and cream well."", ""Beat in egg until fluffy."", ""Add water and vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=961755,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""white sugar"", ""egg"", ""water"", ""vanilla"", ""flour"", ""soda"", ""salt"", ""oats"", ""nuts""]"
Barbecued Pork Chops,"[""pork chips (thin)"", ""Worcestershire"", ""barbecue sauce"", ""butter""]","[""Top each pork chop with 1 pat of butter, Worcestershire sauce and barbecue sauce."", ""Wrap individually in foil and bake at 350\u00b0 for about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=536528,www.cookbooks.com,"[""pork chips"", ""Worcestershire"", ""barbecue sauce"", ""butter""]"
Cocoa Mix,"[""2 c. powdered milk"", ""1/4 c. cocoa"", ""1 c. powdered sugar"", ""dash of salt"", ""1/3 c. Cremora (if desired for richer mix)""]","[""Mix all ingredients together."", ""Store in covered container. Place 4 tablespoons of mix in cup and fill with boiling water. Add whipped cream or marshmallows for extra treat.""]",www.cookbooks.com/Recipe-Details.aspx?id=1030160,www.cookbooks.com,"[""powdered milk"", ""cocoa"", ""powdered sugar"", ""salt"", ""Cremora""]"
Filled Beef Roll,"[""1 beaten egg"", ""1/4 c. milk"", ""1/2 c. finely crushed saltine cracker crumbs (14 crackers)"", ""1/4 c. chopped onion"", ""1/2 tsp. salt"", ""dash of pepper"", ""1 lb. ground beef"", ""1 c. cooked rice"", ""2 oz. process Swiss cheese, shredded (1/2 c.)"", ""2 Tbsp. chopped green pepper""]","[""Combine the first 6 ingredients."", ""Add beef; mix well."", ""Pat mixture into a 10 x 8-inch rectangle on waxed paper."", ""Combine cooked rice, cheese and green pepper."", ""Pat onto meat, leaving 1 inch margin around edge."", ""Roll jelly roll fashion, beginning with narrow side."", ""Seal side seam and ends."", ""Place roll, seam side down, in an 11 x 7 x 1 1/2-inch baking pan."", ""Bake at 350\u00b0 for 35 minutes. Let stand 5 minutes before serving."", ""Makes 4 or 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=564358,www.cookbooks.com,"[""egg"", ""milk"", ""saltine cracker crumbs"", ""onion"", ""salt"", ""pepper"", ""ground beef"", ""rice"", ""Swiss cheese"", ""green pepper""]"
Caramel Corn,"[""5 to 6 qt. popped corn (salted or unsalted)"", ""1 c. margarine"", ""2 c. brown sugar"", ""1/2 c. Karo syrup"", ""1/2 tsp. salt (if corn is unsalted)"", ""1/2 tsp. vanilla"", ""1/2 tsp. baking soda""]","[""Heat the margarine, sugar and syrup in a heavy saucepan over medium heat."", ""Boil for 5 minutes. Remove from heat."", ""Add salt, vanilla and baking soda."", ""Pour over corn and bake at 250\u00b0 for 1 hour."", ""Stir every 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=641055,www.cookbooks.com,"[""corn"", ""margarine"", ""brown sugar"", ""syrup"", ""salt"", ""vanilla"", ""baking soda""]"
Dump Cake,"[""1 can crushed pineapple"", ""1 can cherry pie filling"", ""1 box yellow cake mix"", ""1 - 2 sticks of butter""]","[""Spray 9 X 13 inch pan."", ""Mix pineapple, and cherry pie filling in the bottom of a 9 X 13 inch pan."", ""Sprinkle dry cake mix over fruit."", ""Then slice sticks of butter (place over cake mix)."", ""Bake 20 minutes at 350\u00b0 or until golden brown."", ""Prep time - 3 minutes. Cool time - 20 minutes."", ""Serves 16 to 20."", ""Good and so easy."", ""Top with whipped cream if desired when serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=44354,www.cookbooks.com,"[""pineapple"", ""cherry pie filling"", ""yellow cake mix"", ""butter""]"
Sweet Chocolate Sensation,"[""1 pkg. chocolate cake mix (with pudding in the mix)"", ""1 c. mayonnaise (not salad dressing)"", ""1 c. water"", ""3 eggs""]","[""Grease and flour a 9 x 13-inch pan."", ""Using mixer, blend all ingredients 30 seconds on low speed; beat at medium speed for 2 minutes."", ""Pour into prepared pan; bake at 350\u00b0 for approximately 35 minutes or until cake pulls away from sides of pan and springs back when touched lightly in center."", ""Cool cake on wire rack and frost as desired; store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=522005,www.cookbooks.com,"[""chocolate cake"", ""mayonnaise"", ""water"", ""eggs""]"
Ugly Duckling Cake,"[""1 pkg. yellow cake mix"", ""1 (16 oz.) can fruit cocktail, undrained"", ""2 1/3 c. flaked coconut"", ""2 eggs"", ""1/2 c. packed brown sugar"", ""1/2 c. butter"", ""1/2 c. white sugar"", ""1/2 c. evaporated milk""]","[""Combine cake mix, fruit cocktail, 1 cup of coconut and eggs in a large bowl."", ""Blend; then beat on medium for 2 minutes."", ""Pour into a greased 9 x 13-inch pan."", ""Sprinkle with brown sugar."", ""Bake at 325\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=171395,www.cookbooks.com,"[""yellow cake mix"", ""fruit cocktail"", ""flaked coconut"", ""eggs"", ""brown sugar"", ""butter"", ""white sugar"", ""milk""]"
Jello Cake,"[""1 box white cake mix"", ""1 pkg. cherry or strawberry jello"", ""1 (8 oz.) container Cool Whip""]","[""Bake cake mix according to directions on box."", ""Let cake cool. After cake is cooled, poke holes in cake with fork."", ""Mix jello with 1/2 cup boiling water and 1/2 cup cold water."", ""Using a tablespoon, pour jello into cake holes."", ""Refrigerate for 2 hours."", ""Frost cake with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=900125,www.cookbooks.com,"[""white cake mix"", ""cherry""]"
Seafood Crepes(Serves 6)  ,"[""2 Tbsp. butter or margarine"", ""2 Tbsp. flour"", ""1 1/4 c. milk"", ""3 Tbsp. dry sherry"", ""1 tsp. instant chicken granules"", ""1/2 tsp. salt"", ""1 c. shredded Gruyere cheese"", ""8 oz. small scallops or cut up large scallops (fresh or frozen, thawed)"", ""2 c. sliced mushrooms"", ""6 baked crepes (7-inch)"", ""2 Tbsp. toasted bread crumbs"", ""parsley sprigs and lemon wedges"", ""3 oz. small shelled shrimp (fresh or frozen, thawed)""]","[""In a 2-quart saucepan, melt butter over medium heat."", ""Mix in flour; cook and stir 1 minute."", ""Gradually whisk in milk, sherry, chicken granules and salt; cook and stir until smooth (about 8 minutes)."", ""Gradually stir in scallops, shrimp and mushrooms."", ""Cook, stirring gently, just until scallops and shrimp are cooked through; only about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=239325,www.cookbooks.com,"[""butter"", ""flour"", ""milk"", ""sherry"", ""chicken granules"", ""salt"", ""Gruyere cheese"", ""mushrooms"", ""crepes"", ""bread crumbs"", ""parsley"", ""shrimp""]"
Savory Peas And Rice(For Microwave)  ,"[""1/2 c. butter or margarine"", ""1 large onion, chopped"", ""1 c. regular rice (Uncle Ben's does best)"", ""2 (17 oz.) cans chicken broth"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 large can green peas, drained"", ""1 (2 1/2 oz.) jar sliced mushrooms, drained (optional)""]","[""Place butter in a 2-quart casserole."", ""Cover and microwave on High for 1 minute."", ""Add onion; cover and microwave on High for 3 minutes."", ""Add rice, chicken broth, salt and pepper."", ""Cover and microwave on High for 30 minutes."", ""Stir in peas and mushrooms; cover and microwave for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=275355,www.cookbooks.com,"[""butter"", ""onion"", ""regular rice"", ""chicken broth"", ""salt"", ""pepper"", ""green peas"", ""mushrooms""]"
Pizza,"[""4 c. self-rising flour"", ""1/4 c. sugar"", ""2 c. warm milk"", ""1/3 c. oil""]","[""Dissolve yeast in milk; add oil, flour and sugar."", ""Knead 3 to 4 minutes."", ""Divide and then spread on a greased pizza pan or cookie sheet."", ""Let rise for 15 to 30 minutes."", ""Bake 15 minutes. Take out and add sauce, meat, etc. and then cheese."", ""Cook until cheese melts."", ""For sauce use 1 jar Always Save spaghetti sauce. Add your own spices."", ""Use Velveeta, Cheddar or Mozzarella cheeses.""]",www.cookbooks.com/Recipe-Details.aspx?id=351685,www.cookbooks.com,"[""flour"", ""sugar"", ""warm milk"", ""oil""]"
Chili,"[""2 lb. hamburger"", ""small onion"", ""1 lb. pinto beans or 3 cans red beans"", ""1 can tomatoes or sauce"", ""1 pkg. round rice chili"", ""1/2 pkg. Williams chili powder"", ""garlic"", ""salt""]","[""Brown hamburger and onions; drain."", ""Add tomatoes, chili powder, garlic and salt to hamburger."", ""Add beans and simmer.""]",www.cookbooks.com/Recipe-Details.aspx?id=290605,www.cookbooks.com,"[""hamburger"", ""onion"", ""pinto beans"", ""tomatoes"", ""rice chili"", ""chili powder"", ""garlic"", ""salt""]"
Pineapple Cheese Ball,"[""2 (8 oz.) pkg. cream cheese"", ""1 (8 oz.) can crushed pineapple, drained"", ""1 c. chopped nuts (pecans), divided in half"", ""1/4 c. finely chopped green pepper"", ""2 Tbsp. finely chopped onion"", ""1 Tbsp. seasoned salt""]","[""Mix together to form a ball."", ""Save half of pecans to roll finished ball in. (This tastes better if made a day ahead.)""]",www.cookbooks.com/Recipe-Details.aspx?id=889474,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""nuts"", ""green pepper"", ""onion"", ""salt""]"
Low-Fat Bran Muffins,"[""1 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/2 tsp. cinnamon"", ""2 c. 100% Bran cereal"", ""1 1/4 c. 2% low-fat milk"", ""1/3 c. firmly packed brown sugar"", ""1 egg"", ""1/2 c. applesauce""]","[""Heat to 350\u00b0."", ""Mix flour, baking soda, baking powder and cinnamon in a large bowl."", ""Mix cereal, milk and sugar in another bowl; let stand 5 minutes."", ""Stir in egg and applesauce."", ""Add to flour mixture; stir just until moistened."", ""(Batter will be lumpy.) Spoon batter into muffin pan sprayed with nonstick cooking spray, filling each cup 2/3 full."", ""Bake 18 to 20 minutes or until golden brown."", ""Serve warm."", ""Makes 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=982330,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""cinnamon"", ""cereal"", ""milk"", ""brown sugar"", ""egg"", ""applesauce""]"
Fresh Apple Cake,"[""3 c. flour"", ""2 c. sugar"", ""1 tsp. cinnamon"", ""2 eggs, beaten"", ""1 1/2 c. oil"", ""2 tsp. vanilla"", ""1 c. chopped nuts"", ""2 c. thinly sliced apples""]","[""Mix well by hand."", ""Bake 50 minutes at 350\u00b0 in tube pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=308607,www.cookbooks.com,"[""flour"", ""sugar"", ""cinnamon"", ""eggs"", ""oil"", ""vanilla"", ""nuts"", ""apples""]"
Cheese-Garlic Biscuits,"[""2 c. Bisquick original baking mix"", ""2/3 c. milk"", ""1/2 c. shredded Cheddar cheese"", ""2 Tbsp. margarine, melted"", ""1/8 tsp. garlic powder""]","[""Mix baking mix, milk and cheese."", ""Drop by spoonfuls onto ungreased cooked sheet."", ""Bake at 475\u00b0 for 10 minutes."", ""Mix melted margarine and garlic powder and brush over warm biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=146637,www.cookbooks.com,"[""Bisquick original baking mix"", ""milk"", ""Cheddar cheese"", ""margarine"", ""garlic powder""]"
No Cook Pickles,"[""7 c. sliced cucumbers (do not peel)"", ""1 c. chopped onion"", ""1 c. chopped sweet pepper"", ""2 c. sugar"", ""1 c. vinegar"", ""1 tsp. salt"", ""1 tsp. celery seed"", ""large glass jars""]","[""Pack first 3 ingredients into glass jars."", ""Mix together sugar, vinegar, salt and celery seed."", ""Pour over vegetables."", ""Cover tightly."", ""Store in refrigerator. Ready to eat after 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1004230,www.cookbooks.com,"[""cucumbers"", ""onion"", ""sweet pepper"", ""sugar"", ""vinegar"", ""salt"", ""celery"", ""glass jars""]"
Rhubarb-Orange Slice Jam,"[""3 pt. rhubarb, cut in pieces"", ""5 c. sugar"", ""1 lb. candy orange slices, cut up""]","[""Cover rhubarb with sugar and let stand 1 hour."", ""Cook until thick and tender."", ""Add candy pieces."", ""Cook until thick."", ""Pour into sterilized jars."", ""Adjust rings and lids according to manufacturer's directions and process in water bath 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=219443,www.cookbooks.com,"[""rhubarb"", ""sugar"", ""orange slices""]"
Biscuit Muffins,"[""2 c. self-rising flour"", ""1 c. milk"", ""4 Tbsp. mayonnaise (1/4 c.)""]","[""Mix all together and spoon into muffin pans which have been sprayed."", ""Bake 15 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=960683,www.cookbooks.com,"[""flour"", ""milk"", ""mayonnaise""]"
Chicken Squares,"[""1 chicken (3 1/2 to 4 c., cooked and diced)"", ""5 slices bread, cubed"", ""1 c. cooked rice"", ""3 c. chicken broth"", ""1/2 c. diced celery"", ""1 can cream of chicken soup (save some for gravy if you like)"", ""2 tsp. salt"", ""1/2 jar chopped pimento"", ""4 beaten eggs""]","[""Cook chicken (save broth) and rice."", ""Soak bread in broth."", ""Add chicken, rice, celery, salt, pimento and soup."", ""Mix well."", ""Stir in eggs."", ""Place in greased 9 x 13-inch pan."", ""Bake at 325\u00b0 for 1 hour or until firm."", ""Cut in squares and serve with chicken or mushroom soup on top."", ""(The mixture will seem runny but it firms up when baked.)"", ""Easy recipe and delicious!""]",www.cookbooks.com/Recipe-Details.aspx?id=673693,www.cookbooks.com,"[""chicken"", ""bread"", ""rice"", ""chicken broth"", ""celery"", ""cream of chicken soup"", ""salt"", ""pimento"", ""eggs""]"
Cinnamon Snaps,"[""1/2 c. butter, softened (1 stick)"", ""3/4 c. plus 3 Tbsp. sugar"", ""1 egg"", ""1 tsp. vanilla extract"", ""1 1/2 c. all-purpose flour"", ""1/2 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1/4 tsp. salt (optional)"", ""2 tsp. ground cinnamon""]","[""Heat oven to 375\u00b0."", ""Beat butter and 3/4 cup sugar until light and fluffy."", ""Beat in egg and extract."", ""Combine flour, baking soda, baking powder and salt."", ""Gradually add to butter mixture, mixing well."", ""Combine cinnamon and remaining 3 tablespoons sugar in small bowl."", ""Roll dough into 1-inch balls and roll in sugar/cinnamon mixture."", ""Place 2 inches apart on lightly buttered cookie sheet. Bake 11 to 12 minutes or until light golden brown."", ""Let stand on cookie sheet."", ""Transfer to wire cooling racks."", ""Makes about 2 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=421633,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""vanilla extract"", ""flour"", ""baking soda"", ""baking powder"", ""salt"", ""ground cinnamon""]"
Spice Tea Mix,"[""2 c. Tang"", ""1 1/2 c. sugar"", ""1/2 c. instant tea with lemon"", ""1 tsp. cinnamon"", ""1/2 tsp. ground cloves""]","[""Mix well and seal in jar."", ""Use 2 heaping teaspoonfuls to 1 cup boiling water.""]",www.cookbooks.com/Recipe-Details.aspx?id=1057164,www.cookbooks.com,"[""sugar"", ""lemon"", ""cinnamon"", ""ground cloves""]"
Special K Cookies,"[""1 c. sugar"", ""1 c. light corn syrup"", ""1 (12 oz.) jar peanut butter (1 1/2 c.)"", ""2 tsp. vanilla"", ""5 c. Special K cereal""]","[""Stir sugar and syrup together. Bring to a boil. Remove from heat."", ""Stir in peanut butter and mix well."", ""Add vanilla to cereal. Drop by teaspoon onto waxed paper."", ""Makes 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000923,www.cookbooks.com,"[""sugar"", ""light corn syrup"", ""peanut butter"", ""vanilla"", ""cereal""]"
Tag-A-Long,"[""2 lb. hamburger, browned"", ""2 small onions, chopped"", ""2 cloves garlic, minced"", ""1 green pepper, chopped"", ""2 Tbsp. chili powder"", ""salt and pepper"", ""1 pkg. wide noodles"", ""1 (No. 2) can creamed corn"", ""1 qt. home canned tomatoes"", ""1 can black pitted olives, cut twice across""]","[""Mix well."", ""Put in a 13 x 9 x 2-inch pan."", ""Grate or slice 1 small package of Velveeta cheese on top."", ""Cover with foil and bake in 350\u00b0 oven for 1 hour."", ""Serves 10."", ""Can be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=515449,www.cookbooks.com,"[""hamburger"", ""onions"", ""garlic"", ""green pepper"", ""chili powder"", ""salt"", ""wide noodles"", ""corn"", ""home canned tomatoes"", ""black pitted olives""]"
Pizza Lasagna,"[""1 (16 oz.) box lasagna noodles"", ""1 lb. ground beef"", ""1 (3 lb.) jar Prego spaghetti sauce with meat"", ""1 tsp. garlic powder"", ""1/2 tsp. oregano"", ""1 (16 oz.) container small curd cottage cheese"", ""2 (8 oz.) pkg. Mozzarella cheese"", ""Parmesan cheese"", ""pepperoni""]","[""Fry ground beef and drain. Add spaghetti sauce, oregano and garlic powder to ground beef. Simmer. Cook noodles as package directs. Stir in cottage cheese to sauce. In greased baking dish, alternate layers of noodles, sauce and cheese. Place pepperoni on top. Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=8258,www.cookbooks.com,"[""lasagna noodles"", ""ground beef"", ""meat"", ""garlic powder"", ""oregano"", ""cottage cheese"", ""Mozzarella cheese"", ""Parmesan cheese"", ""pepperoni""]"
Orange Cake,"[""1 c. sugar"", ""2 eggs"", ""1 piece of butter the size of an egg"", ""3/4 c. sour milk"", ""1 tsp. baking soda"", ""1 medium orange (peel)"", ""1 c. raisins"", ""1 3/4 c. flour"", ""1/2 tsp. salt"", ""juice of 1 orange"", ""1/2 c. sugar""]","[""Combine sugar, eggs, butter, sour milk and baking soda."", ""Grind twice the orange peel and raisins."", ""Add to mixture."", ""Add flour and salt."", ""Bake at 350\u00b0 for 25 minutes."", ""Make glaze from juice of orange and sugar."", ""Spread on cake while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078680,www.cookbooks.com,"[""sugar"", ""eggs"", ""butter"", ""sour milk"", ""baking soda"", ""orange"", ""raisins"", ""flour"", ""salt"", ""orange"", ""sugar""]"
Strawberry Meringues,"[""3 egg whites"", ""3/4 c. sugar"", ""ice cream"", ""strawberries""]","[""Beat the egg whites until frothy."", ""Add the sugar, one tablespoon at a time, beating until very stiff."", ""Divide mixture into 6 equal portions; shape into nests on heavy paper or cookie sheet."", ""Bake for about 1 hour at 250\u00b0."", ""When done, place sheet on damp cloth and lift off nest."", ""Let cool."", ""Fill with ice cream and strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=842949,www.cookbooks.com,"[""egg whites"", ""sugar"", ""cream"", ""strawberries""]"
Recipe For Happiness,"[""1 c. good thoughts"", ""1 c. kind deeds"", ""1 c. consideration for others"", ""3 c. forgiveness"", ""2 c. well beaten faults""]","[""Mix those thoroughly and add tears of joy, sorrow and sympathy for others."", ""Flavor with little gifts of love and kindly service. Fold in four cups of prayer and faith to lighten all other ingredients and raise the texture to great heights of character and Christian living."", ""After pouring all this into your daily life, bake well with the heat of human kindness."", ""Serve with a smile at any time and it will satisfy the hunger of starved souls.""]",www.cookbooks.com/Recipe-Details.aspx?id=957181,www.cookbooks.com,"[""kind deeds"", ""consideration""]"
Play Dough,"[""1 c. flour"", ""1/2 c. salt"", ""1 c. water"", ""1 Tbsp. oil"", ""2 tsp. cream of tartar"", ""food coloring or 1 pkg. Kool Aid""]","[""Mix together all ingredients."", ""Cook over medium heat until it forms a ball."", ""Pour out and knead a few minutes to increase smoothness."", ""Keep in plastic bag or tightly covered container.""]",www.cookbooks.com/Recipe-Details.aspx?id=381032,www.cookbooks.com,"[""flour"", ""salt"", ""water"", ""oil"", ""cream of tartar"", ""food coloring""]"
Oriental Salad,"[""1 can French green beans"", ""1 can bean sprouts"", ""1 (6 oz.) can water chestnuts"", ""1 can Shoepeg corn"", ""1 c. cauliflower, broken in bits"", ""1 jar pimentos"", ""1 medium onion, chopped"", ""1 c. chopped celery"", ""1 c. chopped green pepper"", ""1 c. sugar"", ""1 Tbsp. salt"", ""1/2 c. vinegar, diluted with 1/2 c. water"", ""1/2 c. salad oil""]","[""In saucepan, combine sugar, salt, vinegar and oil; heat to a boil."", ""Mix in vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=290574,www.cookbooks.com,"[""beans"", ""bean sprouts"", ""water chestnuts"", ""corn"", ""cauliflower"", ""pimentos"", ""onion"", ""celery"", ""green pepper"", ""sugar"", ""salt"", ""vinegar"", ""salad oil""]"
Bambi'S Salad,"[""1/2 head Boston lettuce"", ""1/2 c. sliced strawberries"", ""1/4 c. sliced, peeled cucumbers""]","[""Combine lettuce, strawberries and cucumbers."", ""Toss."", ""Serve with vanilla yogurt dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000424,www.cookbooks.com,"[""Boston lettuce"", ""strawberries"", ""cucumbers""]"
Surprise Sandwich Loaf,"[""1 small sandwich loaf"", ""butter or margarine (optional)"", ""8 slices cooked ham"", ""2 Tbsp. mustard"", ""3 tomatoes"", ""dash of salt"", ""dash of pepper"", ""8 slices mild cheese (Jarlsberg or Monterey Jack)"", ""grated Parmesan cheese""]","[""Slice bread into 6 even slices, but not all the way through. Butter bread slices, if desired."", ""Preheat oven to 425\u00b0."", ""Spread ham slices with mustard, cut in half."", ""Rinse and slice tomatoes. Sprinkle with salt and pepper."", ""Cut cheese slices in half."", ""Place 1/2 slice ham, 1 tomato slice and 1 cheese slice between every slice of bread."", ""Sprinkle with little Parmesan cheese."", ""Press loaf together lightly."", ""Wrap in foil."", ""Place on oven rack."", ""Cook about 10 minutes or until cheese starts melting and bread is hot."", ""Bread should be crispy on the outside.""]",www.cookbooks.com/Recipe-Details.aspx?id=431773,www.cookbooks.com,"[""sandwich"", ""butter"", ""ham"", ""mustard"", ""tomatoes"", ""salt"", ""pepper"", ""cheese"", ""Parmesan cheese""]"
Chicken-Rice Bake,"[""1 can cream of mushroom soup"", ""1 c. milk"", ""1 pkg. onion soup mix"", ""1 (3 oz.) can chopped mushrooms"", ""1 c. regular rice"", ""1 (10 oz.) bag frozen peas and carrots, thawed"", ""8 to 10 chicken thighs or breasts (boneless)"", ""2 Tbsp. paprika""]","[""In a bowl, stir together mushroom soup, milk, dry onion soup and undrained can of mushrooms."", ""Reserve 1/2 cup of soup mixture and set aside. Stir uncooked rice and vegetables into remaining soup mixture."", ""Place rice mixture into a 12 x 7 1/2 x 2-inch baking dish. Arrange chicken pieces atop."", ""Pour reserved soup mixture over chicken."", ""Sprinkle paprika on top. Cover tightly with foil. Bake at 375\u00b0 until rice is tender, 1 1/4 to 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=726712,www.cookbooks.com,"[""cream of mushroom soup"", ""milk"", ""onion soup mix"", ""mushrooms"", ""regular rice"", ""carrots"", ""chicken"", ""paprika""]"
Rice Pilaf,"[""2 c. Riceland rice"", ""1/4 lb. butter or margarine"", ""4 beef bouillon cubes"", ""4 c. water"", ""salt and pepper to taste""]","[""Melt butter in a saucepan."", ""Add rice."", ""Braise well until butter starts to bubble."", ""Dissolve bouillon cubes in 4 cups water. Mix together with rice in a 2-quart casserole dish."", ""Season with salt and pepper to taste."", ""Cover and bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=772213,www.cookbooks.com,"[""rice"", ""butter"", ""water"", ""salt""]"
Chicken And Spaghetti Casserole,"[""1 (3 or 4 lb.) fryer"", ""1 pkg. spaghetti"", ""1 can cream of mushroom or cream of chicken or cream of celery (if desired)"", ""Velveeta cheese"", ""garlic salt"", ""salt and pepper to taste""]","[""Debone and cut up chicken into chunks."", ""Cook spaghetti."", ""Add soup and cheese. Cut into chunks. Season with garlic salt, salt and pepper to taste."", ""Heat in a 350\u00b0 oven until cheese is melted and heated well.""]",www.cookbooks.com/Recipe-Details.aspx?id=491699,www.cookbooks.com,"[""fryer"", ""spaghetti"", ""cream of mushroom"", ""Velveeta cheese"", ""garlic"", ""salt""]"
Curried Fruit Casserole,"[""1 (16 oz.) can each: pears, pineapple and apricots"", ""1 (4 oz.) jar maraschino cherries"", ""1 c. sugar"", ""1 scant Tbsp. curry powder"", ""butter""]","[""Drain fruit well."", ""Place in buttered casserole (6 1/2-cup or larger)."", ""Dab with butter."", ""Sift over fruit 1 cup of sugar with 1 scant tablespoon of curry."", ""Let set 24 hours in refrigerator. Bake, covered, at 350\u00b0 for 45 minutes."", ""Serve at once."", ""Leftovers are good cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=531733,www.cookbooks.com,"[""pineapple"", ""maraschino cherries"", ""sugar"", ""curry powder"", ""butter""]"
Oatmeal Cookies,"[""2 Tbsp. cocoa"", ""2 c. sugar"", ""1/2 c. milk"", ""1 stick butter"", ""1 tsp. vanilla"", ""1/2 c. peanut butter"", ""2 1/2 to 3 c. oatmeal""]","[""Bring cocoa, sugar, milk and butter to a boil on medium heat. When it begins to boil, cook exactly two minutes."", ""Then add the vanilla, peanut butter and oatmeal."", ""Stir quickly and place on wax paper with large spoon.""]",www.cookbooks.com/Recipe-Details.aspx?id=184961,www.cookbooks.com,"[""cocoa"", ""sugar"", ""milk"", ""butter"", ""vanilla"", ""peanut butter"", ""oatmeal""]"
Cranberry Sauce,"[""1 pkg. cranberries"", ""2 c. sugar"", ""1 c. miniature marshmallows"", ""1 c. water"", ""1 pkg. cherry jello"", ""1 pkg. strawberry jello"", ""1 c. finely diced apples"", ""1 c. finely diced celery""]","[""Cook cranberries, sugar and water until done."", ""While hot, add rest of ingredients, stirring now and then until cool."", ""Let set overnight."", ""Real good.""]",www.cookbooks.com/Recipe-Details.aspx?id=270189,www.cookbooks.com,"[""cranberries"", ""sugar"", ""marshmallows"", ""water"", ""cherry jello"", ""strawberry jello"", ""apples"", ""celery""]"
Super Cheese Soup,"[""1/2 c. coarsely chopped carrots"", ""1/2 c. chopped celery"", ""3/4 c. boiling water"", ""1/4 c. chopped onion"", ""3 Tbsp. margarine"", ""1/4 c. flour"", ""2 c. milk"", ""1 (13 1/2 oz.) can chicken broth"", ""1 1/2 c. Velveeta, shredded""]","[""Cook carrots and celery in boiling water until tender; do not drain."", ""Cook onion in margarine until just tender."", ""Stir in flour. Gradually add milk."", ""Cook and stir until thick."", ""Add broth, cheese and vegetables."", ""Stir over low heat until cheese melts. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=297574,www.cookbooks.com,"[""carrots"", ""celery"", ""boiling water"", ""onion"", ""margarine"", ""flour"", ""milk"", ""chicken broth"", ""Velveeta""]"
Sausage Roll,"[""1 lb. hot sausage"", ""2 c. sharp cheese, grated"", ""3 c. biscuit mix""]","[""Heat oven to 350\u00b0. Mix all ingredients. Roll into small balls. Place on baking sheet."", ""Bake for about 2 minutes."", ""Makes about 75 to 100 meat balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=818643,www.cookbooks.com,"[""hot sausage"", ""sharp cheese"", ""biscuit mix""]"
Lo-Cal Orange Salad,"[""3 Tbsp. chopped pecans"", ""1 c. crushed pineapple (unsweetened)"", ""1 box diet orange Jell-O"", ""12 oz. cottage cheese (low-fat)"", ""1/2 c. water packed Mandarin oranges, chopped and drained"", ""6 oz. plain yogurt, whipped with 1 tsp. vanilla and 2 pkg. Sweet 'N Low""]","[""Mix cottage cheese, pineapple and oranges."", ""Sprinkle diet Jell-O over this; stir well."", ""Stir in pecans, then stir in the whipped yogurt mixture."", ""Chill."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=221038,www.cookbooks.com,"[""pecans"", ""pineapple"", ""O"", ""cottage cheese"", ""water"", ""plain yogurt""]"
Cheese Stuffed Tomatoes,"[""6 tomatoes"", ""1 c. low-fat cottage cheese"", ""2 Tbsp. lemon juice"", ""2 Tbsp. margarine"", ""1/2 lb. fresh mushrooms, sliced"", ""3 green onions, sliced thin with top"", ""1 Tbsp. minced fresh parsley"", ""1 Tbsp. flour"", ""1/2 c. cracker meal""]","[""In blender or food processor, whip cottage cheese with lemon juice."", ""In large skillet, melt margarine."", ""Add mushrooms and onion mixture."", ""Stir in cottage cheese and cook about 5 minutes."", ""Do not boil."", ""Stuff tomato shells and bake in a preheated 375\u00b0 oven for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=410408,www.cookbooks.com,"[""tomatoes"", ""low-fat cottage cheese"", ""lemon juice"", ""margarine"", ""fresh mushrooms"", ""green onions"", ""parsley"", ""flour"", ""meal""]"
Georgia Peach Cake,"[""1/2 c. butter"", ""1/2 c. sugar"", ""1 tsp. lemon rind"", ""2 eggs"", ""1 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. peach slices"", ""1/3 c. sugar"", ""1/2 tsp. cinnamon"", ""1/4 c. chopped nuts""]","[""Cream butter and 1/2 cup sugar."", ""Add lemon rind; beat."", ""Add eggs."", ""Mix next 3 dry ingredients and add to batter a little at a time."", ""Pour half of batter into greased 9 x 9-inch square pan. Place drained peach slices over batter."", ""Add remaining batter to cover peaches."", ""Combine remaining ingredients and pour over peaches."", ""Bake at 350\u00b0 for 35 to 40 minutes."", ""Cut in squares and serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=681459,www.cookbooks.com,"[""butter"", ""sugar"", ""lemon rind"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""peach"", ""sugar"", ""cinnamon"", ""nuts""]"
Camembert Affair,"[""4 1/2 oz. wheel Camembert cheese (at room temperature)"", ""1.5 tsp. butter"", ""1 Tbsp. sliced or slivered almonds""]","[""Preheat oven to 325\u00b0. Place almonds in the empty tin that the cheese was packaged in and bake for 5 minutes."", ""Add butter to tin, then add Camembert. Bake another 5 minutes (10 minutes for very spreadable cheese.)"", ""Serve on crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=818198,www.cookbooks.com,"[""wheel Camembert cheese"", ""butter"", ""almonds""]"
Vegetable Dip,"[""1 c. mayonnaise"", ""3 tsp. soy sauce"", ""2 Tbsp. milk"", ""2 Tbsp. minced onion"", ""1 tsp. vinegar""]","[""Mix all ingredients well and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=535825,www.cookbooks.com,"[""mayonnaise"", ""soy sauce"", ""milk"", ""onion"", ""vinegar""]"
Fresh Pear Cake,"[""3 c. chopped pears or 4 c. chopped apples"", ""3/4 c. salad oil"", ""2 c. sugar"", ""2 eggs"", ""2 c. flour"", ""1/2 tsp. salt"", ""1 tsp. soda"", ""2 tsp. vanilla"", ""1 tsp. cinnamon"", ""1 c. chopped pecans (optional)""]","[""Mix oil and sugar; blend in vanilla and eggs."", ""Sift all dry ingredients and add to mixture."", ""Add pears and nuts (optional). Mix well."", ""Bake in greased and floured 9 x 13-inch pan."", ""Cook 45 minutes in 350\u00b0 oven."", ""Cool and ice with Cream Cheese Icing."", ""Cut into 24 squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=724554,www.cookbooks.com,"[""apples"", ""salad oil"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""soda"", ""vanilla"", ""cinnamon"", ""pecans""]"
Holiday Applesauce Cake,"[""10 Tbsp. sweet butter"", ""1 c. sugar"", ""2 slightly beaten eggs"", ""1 1/2 c. chunky applesauce"", ""2 Tbsp. maraschino cherry juice"", ""1 tsp. vanilla"", ""2 c. flour"", ""1/2 tsp. cinnamon"", ""1/4 tsp. ground cloves"", ""1 1/2 tsp. baking soda"", ""1 c. raisins"", ""1 c. chopped walnuts"", ""1 c. dates"", ""dash of salt"", ""1/2 c. chopped cherries""]","[""Cream butter and sugar together."", ""Add 2 slightly beaten eggs. Beat well."", ""Add slowly the applesauce."", ""Stir well."", ""Add cherry juice and vanilla."", ""(Place in paper bag the flour, cinnamon, cloves, baking soda, raisins, nuts, dates, salt and cherries.) Fold in the flour mixture to the butter mixture."", ""Pour batter into well-greased and floured pan."", ""Bake in 10-inch tube pan at 350\u00b0 about 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=75015,www.cookbooks.com,"[""sweet butter"", ""sugar"", ""eggs"", ""chunky applesauce"", ""maraschino cherry juice"", ""vanilla"", ""flour"", ""cinnamon"", ""ground cloves"", ""baking soda"", ""raisins"", ""walnuts"", ""dates"", ""salt"", ""cherries""]"
Fried Venison,"[""2 eggs"", ""1 c. milk"", ""1 lb. venison steaks or tenderloin (1/2-inch thick)*"", ""2 c. flour"", ""salt"", ""pepper"", ""vegetable oil""]","[""Mix the eggs and milk together in a shallow dish."", ""When blended, add the steaks to the mixture."", ""Cover; place in the fridge for 2 to 3 hours, turning over steaks occasionally."", ""Add salt and pepper to the flour to taste."", ""Remove steaks from the milk and egg mixture."", ""Roll in the flour; cook in oil over medium-high heat."", ""Turn only once when the first side is brown. When done, dry meat on paper towels, while being careful not to knock off any of the breading.""]",www.cookbooks.com/Recipe-Details.aspx?id=534463,www.cookbooks.com,"[""eggs"", ""milk"", ""tenderloin"", ""flour"", ""salt"", ""pepper"", ""vegetable oil""]"
Heavenly Cheesecake,"[""1 3/4 c. Finely Crushed Graham Crackers"", ""1/2 c. Melted Butter""]","[""Press into a 10 inch pie plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=820119,www.cookbooks.com,"[""Graham Crackers"", ""Butter""]"
Seven Layer Salad,"[""1 head lettuce"", ""1 c. bell pepper"", ""1 c. celery"", ""1 can sweet peas, drained"", ""1 can black olives, drained and sliced"", ""1 pt. mayonnaise"", ""1 Tbsp. sugar"", ""Parmesan cheese"", ""bacon bits""]","[""Layer in very large bowl the first 5 ingredients in order. Mix mayonnaise and sugar and spread on top, covering salad well. Sprinkle Parmesan cheese and bacon bits on top and refrigerate at least 8 hours."", ""Toss before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=966737,www.cookbooks.com,"[""head lettuce"", ""bell pepper"", ""celery"", ""sweet peas"", ""black olives"", ""mayonnaise"", ""sugar"", ""Parmesan cheese"", ""bacon bits""]"
Quick Scalloped Potatoes,"[""1 (24 oz.) pkg. frozen hash browns"", ""1 c. corn flakes"", ""8 oz. sour cream"", ""1/2 c. chopped onion"", ""1 c. mushroom soup"", ""1/2 c. crushed corn flakes"", ""1/2 c. melted butter"", ""1/2 to 1 c. shredded Cheddar cheese""]","[""Mix well the hash browns, 1 cup flakes, sour cream, onion and mushroom soup."", ""Place in greased baking dish."", ""Top with 1/2 cup crushed corn flakes, then 1/2 cup melted butter poured over, then 1/2 to 1 cup shredded Cheddar cheese."", ""Bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=988098,www.cookbooks.com,"[""frozen hash browns"", ""corn flakes"", ""sour cream"", ""onion"", ""mushroom soup"", ""corn flakes"", ""butter"", ""Cheddar cheese""]"
Chocolate Mint Brownies,"[""1 c. flour"", ""1 c. sugar"", ""1/2 c. butter, softened"", ""4 eggs"", ""1 1/2 c. Hershey's chocolate syrup""]","[""Bake in 13 x 9 pan at 350\u00b0 for 25 minutes. Cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=13815,www.cookbooks.com,"[""flour"", ""sugar"", ""butter"", ""eggs"", ""chocolate syrup""]"
Icing For Brownies,"[""6 Tbsp. margarine"", ""1 c. powdered sugar"", ""1/2 c. nuts"", ""6 Tbsp. milk"", ""1 (6 oz.) chocolate chips""]","[""Mix together and boil 30 seconds to melt chocolate chips."", ""Add nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=399360,www.cookbooks.com,"[""margarine"", ""powdered sugar"", ""nuts"", ""milk"", ""chocolate chips""]"
Chicken And Dumplings,"[""1 1/2 lb. chicken"", ""1 can chicken broth"", ""1 egg"", ""1 c. milk"", ""1 tsp. baking powder"", ""1 to 2 c. flour""]","[""Boil chicken."", ""Cool and remove from bone."", ""Combine broth from chicken and can of chicken broth with cooked chicken."", ""Beat egg. Add milk, baking powder and flour."", ""Roll out thin on floured board."", ""Cut into strips and drop into boiling broth."", ""Reduce heat and simmer about 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1015005,www.cookbooks.com,"[""chicken"", ""chicken broth"", ""egg"", ""milk"", ""baking powder"", ""flour""]"
Sole And Shrimp Casserole,"[""1 lb. sole fillets"", ""1/4 lb. small cooked shrimp"", ""3 Tbsp. fine dry bread crumbs"", ""1/4 tsp. pepper"", ""2 Tbsp. lemon juice"", ""1/4 lb. mushrooms, thin"", ""2 Tbsp. tartar sauce or mayonnaise"", ""2 Tbsp. green onion, thinly sliced"", ""1 garlic clove"", ""1 1/2 Tbsp. butter, softened"", ""1/4 c. Vermouth (optional)""]","[""Butter a shallow 1 1/2-quart baking dish."", ""Place about half of the fish fillets in even layer."", ""Sprinkle evenly with about half of shrimp, bread crumbs, pepper, lemon juice and mushrooms. Repeat layers."", ""Mix together tatar sauce, green onions and butter. Dot over top."", ""Drizzle casserole evenly with vermouth, if used. Cover and chill if make ahead."", ""Bake, covered, in a 350\u00b0 oven about 30 minutes; 40 minutes, if chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=1057244,www.cookbooks.com,"[""sole fillets"", ""shrimp"", ""bread crumbs"", ""pepper"", ""lemon juice"", ""mushrooms"", ""tartar sauce"", ""green onion"", ""garlic"", ""butter""]"
Potato And Pork Chop Casserole,"[""6 medium potatoes"", ""3 or 4 large onions"", ""1/2 to 1 lb. cheese"", ""1 can celery soup"", ""pepper and salt"", ""pork chops""]","[""Slice potatoes thin and onions also."", ""Layer potatoes, onions and cheese."", ""Pour celery soup over all three ingredients."", ""Salt and pepper according to taste."", ""Repeat."", ""Each time when half of soup is used, fill can with water, stir and use the same way until finished.""]",www.cookbooks.com/Recipe-Details.aspx?id=875498,www.cookbooks.com,"[""potatoes"", ""onions"", ""cheese"", ""celery soup"", ""pepper"", ""pork chops""]"
Barbecued Ribs,"[""3 to 4 lb. spareribs"", ""4 small onions, chopped"", ""2 Tbsp. vinegar"", ""2 Tbsp. Worcestershire sauce"", ""1 Tbsp. salt"", ""1/4 tsp. garlic powder"", ""1 tsp. paprika"", ""1/2 tsp. red pepper"", ""1 c. tomato sauce"", ""3/4 c. water"", ""3/4 c. catsup"", ""2 Tbsp. brown sugar""]","[""Wash and pat dry the ribs. Season with salt and pepper."", ""Place in a roasting pan and bake in a 375\u00b0 oven for 50 minutes, covered. Combine remaining ingredients and pour over meat."", ""Reduce heat to 350\u00b0."", ""Continue cooking for another 45 to 55 minutes, uncovered. Baste occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034653,www.cookbooks.com,"[""spareribs"", ""onions"", ""vinegar"", ""Worcestershire sauce"", ""salt"", ""garlic powder"", ""paprika"", ""red pepper"", ""tomato sauce"", ""water"", ""catsup"", ""brown sugar""]"
Apple Cake,"[""1 1/2 c. oil"", ""2 c. sugar"", ""3 eggs"", ""3 c. flour"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. baking soda"", ""1 tsp. baking powder"", ""3 c. sliced apples"", ""1 c. chopped nuts"", ""1 c. raisins""]","[""Beat together oil and sugar."", ""Add eggs and beat until creamy. Sift together and add flour, salt, cinnamon, baking soda and baking powder."", ""Fold apples, nuts and raisins into very stiff batter."", ""Grease and flour tube pan."", ""Bake at 350\u00b0 for 1 1/4 hours."", ""Cool in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=887712,www.cookbooks.com,"[""oil"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""cinnamon"", ""baking soda"", ""baking powder"", ""apples"", ""nuts"", ""raisins""]"
Almond Delight,"[""1 small can coconut"", ""1 c. slivered almonds"", ""1/4 c. brown sugar"", ""1 c. plain flour"", ""1 stick margarine, melted"", ""2 small boxes instant vanilla pudding mix"", ""2 2/3 c. sweet milk"", ""1 (8 or 9 oz.) box Cool Whip""]","[""Mix the first 5 ingredients and spread out on cookie sheet. Brown in 325\u00b0 oven for 45 minutes, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=27920,www.cookbooks.com,"[""coconut"", ""almonds"", ""brown sugar"", ""flour"", ""margarine"", ""vanilla pudding"", ""sweet milk""]"
Pineapple-Marshmallow Puffs,"[""1 (10 1/2 oz.) pkg. miniature marshmallows"", ""1 (13 1/2 oz.) can crushed pineapple, drained"", ""1/2 pt. heavy cream, whipped"", ""1/2 c. broken nuts (walnuts or pecans)"", ""3/4 c. graham cracker crumbs""]","[""Fold marshmallows and pineapple together until well mixed. Refrigerate 30 minutes."", ""Fold whipped cream and nuts into marshmallows."", ""Cover and chill several hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=430153,www.cookbooks.com,"[""marshmallows"", ""pineapple"", ""heavy cream"", ""nuts"", ""graham cracker crumbs""]"
Crock-Pot Venison,"[""2 to 3 lb. venison"", ""1 (10 oz.) can cream of mushroom soup"", ""1 (10 oz.) can celery soup"", ""1 medium onion"", ""1 can water"", ""1 c. flour"", ""1 c. cooking oil"", ""1/3 tsp. pepper"", ""1/2 tsp. salt"", ""1/3 tsp. lemon pepper""]","[""Mix salt, pepper and lemon pepper and flour venison."", ""Brown on both sides and place in crock-pot."", ""Add remaining ingredients and cook for 4 to 6 hours on medium."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=375252,www.cookbooks.com,"[""venison"", ""cream of mushroom soup"", ""celery soup"", ""onion"", ""water"", ""flour"", ""cooking oil"", ""pepper"", ""salt"", ""lemon pepper""]"
Caramel Chews,"[""36 vanilla caramels"", ""3 Tbsp. light cream"", ""1 c. corn flakes"", ""1 c. Rice Krispies"", ""1 c. coconut"", ""1 c. chopped pecans""]","[""Melt caramels in double boiler."", ""Add cream when melting."", ""Add remaining ingredients and form into small balls (boulder marble size)."", ""Put on greased cookie sheet."", ""Freeze well.""]",www.cookbooks.com/Recipe-Details.aspx?id=706686,www.cookbooks.com,"[""vanilla caramels"", ""light cream"", ""corn flakes"", ""Rice Krispies"", ""coconut"", ""pecans""]"
Spinach Dip,"[""10 oz. pkg. frozen, chopped spinach, drained"", ""1 pkg. Knorr vegetable soup mix"", ""1 c. mayonnaise"", ""1 c. sour cream""]","[""Mix together. Refrigerate several hours."", ""Serve with cut up vegetables or cubed bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=760118,www.cookbooks.com,"[""frozen"", ""vegetable soup"", ""mayonnaise"", ""sour cream""]"
Peanut Brittle,"[""1 1/2 c. sugar"", ""3/4 c. white sugar"", ""1/2 c. water"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 Tbsp. butter"", ""2 c. raw peanuts"", ""1 tsp. vanilla""]","[""Put sugar, syrup and water in pan and boil at 240\u00b0."", ""Add butter and raw peanuts."", ""Boil until 300\u00b0, stirring constantly. Add soda, vanilla and salt which has been dissolved in a little water. Mix well."", ""Pour on well buttered cookie sheets."", ""Spread with buttered knives."", ""It takes 3 cookie sheets.""]",www.cookbooks.com/Recipe-Details.aspx?id=565506,www.cookbooks.com,"[""sugar"", ""white sugar"", ""water"", ""soda"", ""salt"", ""butter"", ""peanuts"", ""vanilla""]"
Stuffed Zucchini,"[""3 medium size zucchini"", ""2 Tbsp. margarine"", ""1 garlic clove, crushed"", ""1/4 c. finely chopped onion"", ""1/2 c. finely chopped celery"", ""1 tomato, chopped"", ""1/2 tsp. salt"", ""1 tsp. Worcestershire sauce"", ""1/4 tsp. oregano"", ""1/8 tsp. pepper"", ""2 c. corn flakes, crushed to 1 c."", ""1 c. (4 oz.) shredded Mozzarella cheese""]","[""Cut zucchini in half lengthwise and scoop out centers, being careful not to break shells. Place on greased sheet the coarsely chopped zucchini centers. Melt margarine in saucepan and saute onion and garlic. Add zucchini, celery, tomato and Worcestershire. Brown beef and onion; drain grease. Add remaining ingredients. Simmer 10 to 15 minutes or bake at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=85570,www.cookbooks.com,"[""zucchini"", ""margarine"", ""garlic"", ""onion"", ""celery"", ""tomato"", ""salt"", ""Worcestershire sauce"", ""oregano"", ""pepper"", ""corn flakes"", ""Mozzarella cheese""]"
Diet Lovers Frosting,"[""1 (8 oz.) pkg. light cream cheese"", ""1 (8 oz.) container Cool Whip Light"", ""1/4 c. sugar"", ""1/2 tsp. vanilla""]","[""In large bowl, with electric mixer, beat all ingredients together until creamy, and all lumps are gone."", ""Frosting is now ready to spread over cake."", ""Will frost 9 x 13-inch cake or two 8-inch layer cakes."", ""Best on chocolate cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=589058,www.cookbooks.com,"[""light cream cheese"", ""sugar"", ""vanilla""]"
Fettuccine Alfredo,"[""1/2 cup (1 stick) butter"", ""2 cups heavy cream"", ""1/8 tsp. garlic powder"", ""1/8 tsp. ground black pepper"", ""1 (12 oz.) box fettuccine pasta"", ""1/4 cup grated parmesan cheese""]","[""Melt the butter in a medium saucepan over medium heat."", ""Add the cream, garlic powder, and pepper and simmer for 10 - 12 minutes or until thick."", ""At the same time, bring 4 - 6 quarts of water to a boil and add the pasta.""]",www.cookbooks.com/Recipe-Details.aspx?id=38748,www.cookbooks.com,"[""butter"", ""heavy cream"", ""garlic powder"", ""ground black pepper"", ""pasta"", ""parmesan cheese""]"
Creamy Icing,"[""1 box powdered sugar"", ""1/4 c. Crisco"", ""1/4 c. butter"", ""1 tsp. vanilla"", ""1/8 tsp. water""]","[""Whip all together until creamy."", ""Will ice:"", ""1 (13 x 9-inch) cake, 2 round cakes or 24 cupcakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=334316,www.cookbooks.com,"[""powdered sugar"", ""Crisco"", ""butter"", ""vanilla"", ""water""]"
Homemade Pizza Dough,"[""1 pkg. yeast"", ""1/2 c. warm water"", ""1 tsp. sugar"", ""5 c. flour"", ""1/2 tsp. salt"", ""1 3/4 c. warm water""]","[""Put yeast, warm water and sugar in a small bowl."", ""In a large bowl, add the flour, salt/yeast mixture and warm water."", ""Mix together, then on a floured surface, knead for a few minutes."", ""Put dough into a well-greased bowl."", ""Cover with wax paper."", ""Let rise for 1 hour, then spread dough onto a well-greased pizza pan or cookie sheet."", ""Let rise another 1/2 hour."", ""Bake at 350\u00b0 or until crust is brown on bottom.""]",www.cookbooks.com/Recipe-Details.aspx?id=968608,www.cookbooks.com,"[""yeast"", ""warm water"", ""sugar"", ""flour"", ""salt"", ""water""]"
Mexican Chicken Casserole,"[""1 whole chicken"", ""1 onion"", ""1 pkg. (8 oz.) tortilla chips"", ""1 1/2 c. Cheddar cheese"", ""1 can cream of mushroom"", ""1 can cream of chicken"", ""1 can Ro-Tel"", ""1 pkg. Mozzarella cheese""]","[""Preheat oven to 350\u00b0."", ""Boil chicken and strip off bone."", ""Saute onion in 2 tablespoons butter and mix with chicken."", ""Take 3/4 cup of chicken broth, put in a bowl and add cream of mushroom, cream of chicken soup and Ro-Tel and blend them together."", ""Take 9 x 13-inch casserole dish."", ""Put chicken in dish."", ""Sprinkle layer of chips, layer of cheese mixed together, layer of chips, then pour soup and Ro-Tel mixture on top and layer with rest of cheeses. Bake 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=994330,www.cookbooks.com,"[""chicken"", ""onion"", ""tortilla chips"", ""Cheddar cheese"", ""cream of mushroom"", ""cream of chicken"", ""Ro-Tel"", ""Mozzarella cheese""]"
Black Walnut Pound Cake,"[""3 c. sugar"", ""1/2 lb. butter"", ""1/2 c. Crisco"", ""5 extra large eggs"", ""3 c. flour"", ""1 c. milk"", ""1 tsp. baking powder"", ""2 tsp. black walnut flavoring"", ""1 c. black walnuts"", ""1 tsp. vanilla""]","[""Mix all ingredients as listed."", ""Grease, flour and spray Pam on a tube pan."", ""Bake at 325\u00b0 for 1 hour or until done."", ""May be frosted with a mocha frosting or eaten plain.""]",www.cookbooks.com/Recipe-Details.aspx?id=245391,www.cookbooks.com,"[""sugar"", ""butter"", ""Crisco"", ""eggs"", ""flour"", ""milk"", ""baking powder"", ""black walnut flavoring"", ""black walnuts"", ""vanilla""]"
Squash And Apple Bake,"[""2 lb. butternut squash"", ""1/2 c. melted butter"", ""1 tsp. salt"", ""2 cooking apples"", ""1 Tbsp. all-purpose flour"", ""1/2 tsp. mace""]","[""Cut apples into 1/2 inch slices."", ""Cut each squash in half lengthwise and remove seeds."", ""Peel squash and cut into 1/2 inch slices."", ""Arrange in a lightly greased 13 x 8 x 2-inch baking dish and top with apples."", ""Combine remaining ingredients, mixing well. Spoon over apple slices."", ""Cover tightly and bake at 350\u00b0 for 1 hour and 15 minutes or until squash is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=200957,www.cookbooks.com,"[""butternut squash"", ""butter"", ""salt"", ""cooking apples"", ""flour"", ""mace""]"
Coconut Delight,"[""1 1/2 c. flour"", ""1 stick margarine, melted"", ""1/2 c. chopped nuts"", ""1 c. powdered sugar"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 c. Cool Whip"", ""1/2 c. coconut"", ""3 small pkg. coconut cream instant pudding"", ""5 c. milk""]","[""If desired, use extra Cool Whip, coconut and nuts for the 4th layer.""]",www.cookbooks.com/Recipe-Details.aspx?id=614601,www.cookbooks.com,"[""flour"", ""margarine"", ""nuts"", ""powdered sugar"", ""cream cheese"", ""coconut"", ""coconut cream"", ""milk""]"
Larry'S Pot Roast,"[""4-5 lb. boneless chuck roast"", ""1 can beer"", ""1/2 Cup flour"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1 Tbsp. garlic powder"", ""1 Tbsp. Italian seasoning"", ""3 Tbsp. shortening"", ""1 Cup dry red wine"", ""1 large onion, chopped"", ""1 can campbell's golden mushroom soup"", ""1 can campbell's beefy mushroom soup"", ""1 package onion soup mix"", ""2 cans water"", ""1 7 oz. can mushrooms""]","[""Wash meat and pat dry."", ""Put in plastic bag with 1 can of beer and marinate overnight."", ""Remove from marinade and rub the roast with the flour, salt, pepper, garlic powder and italian seasoning. brown in shortening on all sides in roasting pan."", ""Make mixture of soups, wine, onion, onion soup mix, water and can of mushrooms. pour over the roast and simmer for 2-3 hours or until done in a 350 degree oven. remove the roast and add extra water if needed to make a gravy."", ""Good over mashed potatoes or noodles."", ""Serves 6-8.""]",www.cookbooks.com/Recipe-Details.aspx?id=85300,www.cookbooks.com,"[""boneless chuck roast"", ""beer"", ""flour"", ""salt"", ""pepper"", ""garlic powder"", ""Italian seasoning"", ""shortening"", ""red wine"", ""onion"", ""campbell's golden mushroom soup"", ""campbell's beefy mushroom soup"", ""onion soup mix"", ""water"", ""mushrooms""]"
Egg Custard Pie,"[""2 1/2 c. milk"", ""1 1/2 c. sugar"", ""3/4 stick butter, melted"", ""6 eggs"", ""pinch of salt"", ""1 3/4 tsp. vanilla""]","[""Combine milk and sugar."", ""Heat to boiling point."", ""Mix butter, eggs, salt and vanilla."", ""Add to milk and sugar."", ""Place in unbaked pie shell."", ""Bake at 350\u00b0 for 45 minutes."", ""Makes 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=225228,www.cookbooks.com,"[""milk"", ""sugar"", ""butter"", ""eggs"", ""salt"", ""vanilla""]"
Pineapple Dip,"[""1 medium can crushed pineapple"", ""3/4 c. sugar"", ""1 egg"", ""2 Tbsp. flour"", ""8 oz. cream cheese, softened"", ""2 c. (1 medium) Cool Whip""]","[""Mix pineapple, sugar, egg and flour."", ""Cook over medium heat until thick, stirring constantly."", ""When cool, add cream cheese and Cool Whip."", ""Mix with a whisk."", ""Refrigerate."", ""Serve with sliced fruit such as apples, pears and strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=205085,www.cookbooks.com,"[""pineapple"", ""sugar"", ""egg"", ""flour"", ""cream cheese""]"
7 Layer Mexican Dip,"[""1 can refried beans"", ""2 avocados with lemon juice"", ""1 c. sour cream"", ""1 c. mayo"", ""1 pkg. taco seasoning"", ""2 c. chopped tomatoes"", ""2 tsp. chopped onion"", ""1 1/2 c. shredded Cheddar cheese"", ""1 can sliced black olives"", ""1 bag tortilla chips""]","[""Prepare in a 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=33882,www.cookbooks.com,"[""beans"", ""avocados"", ""sour cream"", ""mayo"", ""taco seasoning"", ""tomatoes"", ""onion"", ""Cheddar cheese"", ""black olives"", ""tortilla chips""]"
Creamy Pesto And Ravioli,"[""2 cloves garlic"", ""4 small bundles fresh basil"", ""pinch of salt and pepper"", ""2 Tbsp. pine nuts"", ""4 Tbsp. Parmesan cheese"", ""1 c. olive oil"", ""1 c. heavy cream"", ""2 lb. ravioli"", ""parsley""]","[""Put first 4 ingredients in blender."", ""Blend slowly to paste consistency."", ""Add cheese when smooth."", ""Add olive oil in steady stream with blender running."", ""Add cream and blend."", ""Pour over ravioli."", ""Garnish with parsley."", ""Also good on tortellini."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=348707,www.cookbooks.com,"[""garlic"", ""basil"", ""salt"", ""nuts"", ""Parmesan cheese"", ""olive oil"", ""heavy cream"", ""ravioli"", ""parsley""]"
Cookies,"[""1 c. butter"", ""1 c. brown sugar"", ""1 c. white sugar"", ""3 c. self-rising flour"", ""1 egg""]","[""Cream butter and sugar."", ""Add flour and egg."", ""Shape into rolls and chill."", ""Slice and bake at 400\u00b0 until brown."", ""Nuts, chocolate chips or coconut may be added for variations.""]",www.cookbooks.com/Recipe-Details.aspx?id=47474,www.cookbooks.com,"[""butter"", ""brown sugar"", ""white sugar"", ""flour"", ""egg""]"
No Bake Cookies,"[""2 c. white sugar"", ""3 Tbsp. peanut butter"", ""1/2 c. milk"", ""3 Tbsp. cocoa"", ""1 stick butter"", ""3 c. uncooked oats""]","[""Mix and cook for 1 minute sugar, cocoa, milk and butter. Remove from heat, then add peanut butter and oats. Mix well and spoon on waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=91483,www.cookbooks.com,"[""white sugar"", ""peanut butter"", ""milk"", ""cocoa"", ""butter"", ""oats""]"
Apple Nut Ring,"[""2 (8 oz.) cans refrigerated buttermilk can biscuits"", ""1 c. sugar"", ""1 Tbsp. cinnamon"", ""1/2 stick butter, melted"", ""2 medium apples"", ""1/2 c. chopped pecans""]","[""Separate the biscuits into 20 pieces."", ""Combine sugar and cinnamon."", ""Dip biscuits into melted butter, then roll in sugar mixture."", ""Arrange biscuits around the outer edge of a deep dish baker pan using a total of 15 pieces and overlap the other 5 pieces in the center."", ""Peel, core and slice apples into thin pieces; place in the biscuit crust."", ""Mix chopped pecans with the remaining sugar mixture and pour over all."", ""Bake at 350\u00b0 for 30 to 45 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=532349,www.cookbooks.com,"[""buttermilk"", ""sugar"", ""cinnamon"", ""butter"", ""apples"", ""pecans""]"
Corn,"[""2 bags frozen corn"", ""1 1/2 c. water"", ""1/2 c. canned milk"", ""1 stick butter"", ""1 Tbsp. cornstarch"", ""salt"", ""pepper""]","[""In heavy saucepan, put corn, water, milk and butter. Simmer until corn is done. Mix cornstarch in cold water and add to corn to thicken. Add salt and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=85692,www.cookbooks.com,"[""corn"", ""water"", ""milk"", ""butter"", ""cornstarch"", ""salt"", ""pepper""]"
Spiced Wassail,"[""1 gal. sweet apple cider"", ""1/2 tsp. ground nutmeg"", ""1 tsp. cloves"", ""3 tsp. allspice"", ""4 sticks cinnamon"", ""1 c. sugar"", ""juice of 8 oranges"", ""juice of 4 lemons""]","[""Bring to a bubble."", ""Do not boil."", ""Strain and put in container to use later."", ""Keep in refrigerator."", ""Heat when ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=968482,www.cookbooks.com,"[""sweet apple cider"", ""ground nutmeg"", ""cloves"", ""allspice"", ""cinnamon"", ""sugar"", ""oranges"", ""lemons""]"
Zucchini Casserole,"[""4 c. zucchini, sliced"", ""1/2 c. Cheddar cheese, shredded"", ""1/2 c. Mozzarella cheese, shredded"", ""1 egg"", ""1/2 c. sour cream"", ""1 Tbsp. flour"", ""4 slices cooked bacon, diced"", ""1/4 c. bread crumbs""]","[""Wash and slice zucchini."", ""Place vegetable in saucepan."", ""Add water and cook over medium heat until done."", ""Combine cheeses, egg, sour cream and flour."", ""Stir into zucchini."", ""Cook over medium-low heat for 5 minutes."", ""Stir often until thickened.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020168,www.cookbooks.com,"[""zucchini"", ""Cheddar cheese"", ""Mozzarella cheese"", ""egg"", ""sour cream"", ""flour"", ""bacon"", ""bread crumbs""]"
Chocolate Chip Cookies,"[""4 1/2 c. flour"", ""2 tsp. baking soda"", ""2 tsp. salt"", ""2 tsp. vanilla"", ""2 pkg. chocolate chips"", ""2 c. chopped nuts"", ""2 c. butter flavored shortening"", ""3/4 c. sugar"", ""1 1/2 c. brown sugar"", ""1 large box instant vanilla pudding"", ""4 eggs""]","[""Preheat oven to 375\u00b0. In a small bowl, combine flour, baking soda and salt. In a large bowl, combine shortening, sugars, pudding and vanilla. Beat until creamy. Beat in eggs. Gradually add flour mixture and mix well. Stir in chocolate chips and nuts. Drop by teaspoonful on ungreased cookie sheet. Bake 8 to 10 minutes."", ""Can chill dough in refrigerator for several hours before baking. Easier to handle when chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=28750,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""vanilla"", ""chocolate chips"", ""nuts"", ""butter"", ""sugar"", ""brown sugar"", ""vanilla pudding"", ""eggs""]"
Mocha Cheesecake Dreams,"[""1 1/4 c. flour"", ""1 c. powdered sugar"", ""1/2 c. unsweetened cocoa powder"", ""1/4 tsp. baking soda"", ""3/4 c. margarine or butter"", ""1 Tbsp. instant coffee crystals"", ""1 Tbsp. hot water"", ""1 (8 oz.) cream cheese, softened"", ""1 (14 oz.) can sweetened condensed milk"", ""2 eggs"", ""chocolate syrup (optional)""]","[""For crust, in a large mixing bowl, stir together flour, powdered sugar, cocoa powder and baking soda."", ""With a pastry blender, cut in margarine until crumbly."", ""Press mixture into the bottom of a 13 x 9 x 2-inch baking pan."", ""Bake in a 350\u00b0 oven for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=439714,www.cookbooks.com,"[""flour"", ""powdered sugar"", ""cocoa"", ""baking soda"", ""margarine"", ""instant coffee crystals"", ""water"", ""cream cheese"", ""condensed milk"", ""eggs"", ""chocolate syrup""]"
Chicken Tacos,"[""2 lb. chicken"", ""3 large tomatoes"", ""1 head lettuce"", ""13 oz. Cheddar cheese"", ""10 taco shells"", ""1 c. water"", ""2 pkg. taco seasoning (hot or mild)""]","[""In a large Dutch oven, put chicken in water and boil until tender."", ""Cool."", ""While cooking chicken, cut lettuce and tomatoes up in small cubes and shred cheese."", ""When chicken is cooled, tear from bone and cut up into small pieces."", ""Oil a large skillet, put chicken in with one cup water."", ""Add taco sauce and seasoning into chicken."", ""Let simmer for 20 minutes."", ""Ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=695334,www.cookbooks.com,"[""chicken"", ""tomatoes"", ""head lettuce"", ""Cheddar cheese"", ""taco"", ""water"", ""taco""]"
Beef Bourdelais,"[""3 Tbsp. margarine"", ""3 lb. sirloin tip (cut for stew)"", ""1 onion, diced"", ""3 Tbsp. flour"", ""1/4 tsp. thyme"", ""1/4 tsp. pepper"", ""10 oz. beef bouillon or broth"", ""10 oz. red wine""]","[""Braise beef in margarine."", ""Add onion."", ""Mix flour and seasonings and add to beef."", ""Pour in bouillon and wine and scrape pan well."", ""Cover tightly and bake at 325\u00b0 for 4 hours."", ""Serve over egg noodles or rice pilaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=211939,www.cookbooks.com,"[""margarine"", ""sirloin tip"", ""onion"", ""flour"", ""thyme"", ""pepper"", ""beef bouillon"", ""red wine""]"
Yummy Hot Cider,"[""3 (3-inch) sticks cinnamon"", ""2 tsp. whole cloves"", ""1 tsp. ground nutmeg"", ""1/2 gal. apple cider or apple juice"", ""1 c. sugar"", ""2 c. orange juice"", ""1/2 c. lemon juice""]","[""Tie spices in cheesecloth or tea strainer and place in slow cooker."", ""Add apple cider (or juice) and sugar, stirring well. Cover."", ""Simmer on low 1 hour."", ""Remove spices and stir in orange juice and lemon juice."", ""Continue heating 1 more hour."", ""Serve cider from cooker set on low."", ""Yield: 10 to 11 (1 cup) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=48212,www.cookbooks.com,"[""cinnamon"", ""whole cloves"", ""ground nutmeg"", ""apple cider"", ""sugar"", ""orange juice"", ""lemon juice""]"
Southern Seafood Gumbo,"[""1 dozen green onions, diced"", ""1 tsp. filet"", ""2 chicken bouillon cubes"", ""1/2 tsp. poultry seasoning"", ""2 medium onions, diced"", ""1/2 tsp. oregano"", ""4 limbs celery, diced"", ""1/2 tsp. thyme"", ""1 lb. frozen okra or 10 fresh pods, diced"", ""1/2 tsp. nutmeg"", ""2-3 cloves garlic or 1/2 tsp garlic juice"", ""3 tbsp. soy sauce"", ""1 lemon (grate rind first, then squeeze juice)"", ""2 tbsp. vinegar"", ""1/2 tsp Tabasco sauce, optional"", ""24 oz. tomato sauce"", ""1 tbsp. dried parsley or 4-6 stems fresh"", ""1 tbsp. sugar"", ""1-2 lbs. seafood (shrimp, crab, oysters, or fish)"", ""2 quarts water""]","[""Chop green onions, onions, celery, parsley, okra, and garlic. Place in large (4 qt.) soup pan."", ""Add remaining ingredients except seafood."", ""Cook on low heat 2-3 hours."", ""Cook seafood last."", ""Serve with rice in soup bowls.""]",www.cookbooks.com/Recipe-Details.aspx?id=129542,www.cookbooks.com,"[""green onions"", ""filet"", ""chicken bouillon cubes"", ""poultry seasoning"", ""onions"", ""oregano"", ""celery"", ""thyme"", ""frozen okra"", ""nutmeg"", ""garlic"", ""soy sauce"", ""lemon"", ""vinegar"", ""Tabasco sauce"", ""tomato sauce"", ""parsley"", ""sugar"", ""seafood"", ""water""]"
Lime-Pineapple Punch,"[""4 1/2 c. sugar"", ""4 1/2 qt. water"", ""3 pkg. lime Kool-Aid"", ""1 can pineapple juice"", ""ginger ale""]","[""Mix all ingredients, except ginger ale."", ""Add 1 bottle ginger ale for each quart of punch.""]",www.cookbooks.com/Recipe-Details.aspx?id=505191,www.cookbooks.com,"[""sugar"", ""water"", ""lime"", ""pineapple juice"", ""ginger ale""]"
Mrs. Lynn'S Fudge Cookies,"[""1 c. sugar"", ""1/2 c. butter or shortening"", ""2 eggs"", ""1/4 c. milk"", ""1 c. flour"", ""3 to 4 Tbsp. cocoa"", ""1 tsp. vanilla"", ""1 c. walnuts (optional)""]","[""Mix ingredients in order given as quickly as possible."", ""Do not beat."", ""Bake in a well-greased 9 1/2 x 13 1/2-inch pan in 400\u00b0 oven for 12 minutes."", ""Frost while warm with powdered sugar icing or chocolate frosting."", ""Cut into squares and enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=1033455,www.cookbooks.com,"[""sugar"", ""butter"", ""eggs"", ""milk"", ""flour"", ""cocoa"", ""vanilla"", ""walnuts""]"
Water Chestnuts-Bacon,"[""soy sauce"", ""white sugar"", ""bacon"", ""water chestnuts""]","[""Marinate water chestnuts in soy sauce 1 hour."", ""Cut chestnuts in half."", ""Roll in white sugar."", ""Cut bacon in thirds, wrap chestnuts in bacon, anchor with toothpick.""]",www.cookbooks.com/Recipe-Details.aspx?id=230130,www.cookbooks.com,"[""soy sauce"", ""white sugar"", ""bacon"", ""water chestnuts""]"
Pina Colada Sherbet,"[""15 or 16 oz. can cream of coconut"", ""15 oz. can crushed pineapple, with juice"", ""1 c. orange juice"", ""1/4 c. light rum""]","[""In blender, mix coconut, undrained pineapple, orange juice and rum. Blend until nearly smooth. Pour in 9 x 5 x 3-inch dish or 13 x 9-inch pan. Cover and freeze until firm. Take out and break into pieces. Put half at a time in blender."", ""Process until fluffy. Put in container and freeze until firm. Makes 5 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=1060296,www.cookbooks.com,"[""cream of coconut"", ""pineapple"", ""orange juice"", ""light rum""]"
Corned Beef In Foil,"[""3 to 4 lb. corned beef"", ""1/4 c. water"", ""2 Tbsp. pickling spice"", ""1 orange, sliced"", ""1 onion, sliced"", ""1 celery stalk with leaves"", ""1 carrot, sliced""]","[""Soak corned beef in water to cover for 1/2 hour or longer if deeply corned."", ""Place a large sheet of heavy-duty foil on a shallow pan."", ""Remove corned beef from water and pat dry to remove any salt on surface."", ""Place in center of foil and pour over it 1/4 cup fresh water."", ""Sprinkle with the spice and arrange orange slices and vegetables over and around the meat."", ""Bring long ends of foil up over meat and seal with a tight double fold."", ""Seal other ends, turning them up so liquid can not run out."", ""Bake in a 300\u00b0 oven for 4 hours."", ""Remember, always slice meat across the grain.""]",www.cookbooks.com/Recipe-Details.aspx?id=280173,www.cookbooks.com,"[""corned beef"", ""water"", ""pickling spice"", ""orange"", ""onion"", ""celery"", ""carrot""]"
Pineapple-Pear Mold,"[""2 envelopes unflavored gelatin"", ""2 1/2 c. orange juice"", ""1 (20 oz.) can crushed pineapple (juice packed)"", ""2 medium pears, peeled, cored and chopped"", ""6 packets Equal""]","[""In a small saucepan, soften gelatin in 1/2 cup of the orange juice."", ""Stir in undrained, crushed pineapple and remaining orange juice."", ""Chill until partially set."", ""Fold in pears and Equal and turn mixture into a 6-cup mold."", ""Chill until firm."", ""Unmold onto a plate."", ""Makes 8 servings."", ""Calories per serving:"", ""111."", ""Diabetic exchanges per serving:"", ""milk 0, vegetable 0, fruit 2, bread 0, meat 0 and fat 0.""]",www.cookbooks.com/Recipe-Details.aspx?id=257882,www.cookbooks.com,"[""unflavored gelatin"", ""orange juice"", ""pineapple"", ""packets Equal""]"
7-Up Salad,"[""2 small pkg. orange Jell-O"", ""2 c. boiling water"", ""2 c. 7-Up"", ""2 sliced bananas"", ""1 c. crushed pineapple"", ""1 c. mini marshmallows"", ""1 can mandarin oranges"", ""1 c. pineapple juice"", ""1 Tbsp. butter"", ""1/4 c. sugar"", ""3 Tbsp. flour"", ""1 egg"", ""1 pkg. whipped Dream Whip""]","[""Mix Jell-O, water and 7-Up together; let it cool, then add bananas, drained pineapple, marshmallows and oranges."", ""Let this set.""]",www.cookbooks.com/Recipe-Details.aspx?id=387714,www.cookbooks.com,"[""orange Jell-O"", ""boiling water"", ""bananas"", ""pineapple"", ""marshmallows"", ""mandarin oranges"", ""pineapple juice"", ""butter"", ""sugar"", ""flour"", ""egg"", ""whipped Dream""]"
"Pineapple ""Philly"" Pie","[""1/3 c. sugar"", ""1 Tbsp. cornstarch"", ""1 (8 1/4 oz.) can crushed pineapple in heavy syrup (undrained)"", ""1 (9-inch) unbaked pastry shell"", ""1 (8 oz.) pkg. Philadelphia cream cheese"", ""1/2 c. sugar"", ""1/2 tsp. salt"", ""1/2 c. milk"", ""2 eggs"", ""1/2 tsp. vanilla"", ""1/4 c. chopped pecans""]","[""In saucepan, combine sugar and cornstarch. Gradually add pineapple. Cook, stirring constantly, until clear and thickened. Cool. Spread onto bottom of pastry shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=16396,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""pineapple"", ""pastry shell"", ""Philadelphia cream cheese"", ""sugar"", ""salt"", ""milk"", ""eggs"", ""vanilla"", ""pecans""]"
Simply Elegant Steak And Rice,"[""1 1/2 lb. round steak or venison"", ""1 1/2 Tbsp. vegetable oil"", ""2 large onions, cut in 1/2-inch slices and separated into rings"", ""1 (4 oz.) can sliced mushrooms, drained (reserve liquid)"", ""1 can mushroom soup"", ""1 1/2 tsp. garlic salt"", ""3 c. cooked rice""]","[""Cut steak or venison into thin strips."", ""Brown meat in a large skillet in oil, using high heat."", ""Add onions and saute until tender and crisp."", ""Blend in soup and liquid from mushrooms."", ""Add garlic salt and pour over steak."", ""Reduce heat."", ""Cover and simmer for 1 hour or until steak is tender or cover and bake at 350\u00b0 until tender."", ""Serve over rice."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=383849,www.cookbooks.com,"[""vegetable oil"", ""onions"", ""mushrooms"", ""mushroom soup"", ""garlic salt"", ""rice""]"
Cheese Scalloped Carrots,"[""2 lb. carrots, sliced"", ""2 Tbsp. butter"", ""1/2 c. finely chopped celery"", ""1/4 c. finely chopped onion"", ""2 Tbsp. all-purpose flour"", ""1/4 tsp. salt"", ""1/4 tsp. dry mustard"", ""dash of pepper"", ""1 1/2 c. milk"", ""1 c. (4 oz.) shredded Cheddar cheese"", ""1 c. soft breadcrumbs"", ""2 Tbsp. butter, melted"", ""2 Tbsp. chopped fresh parsley""]","[""Cook carrots in boiling salted water to cover for 8 to 10 minutes, or until tender."", ""Drain and set aside."", ""Melt 2 tablespoons butter in a heavy saucepan over low heat."", ""Add celery and onion; cook, stirring often, until tender."", ""Add flour and next 3 ingredients, stirring until blended."", ""Cook 1 minute, stirring constantly."", ""Gradually add milk; cook over medium heat, stirring constantly, until mixture is thickened and bubbly."", ""Stir in cheese and carrots; spoon into a lightly greased 1 1/2-quart casserole. Combine breadcrumbs and remaining ingredients; sprinkle over carrot mixture."", ""Bake at 350\u00b0 for 25 minutes."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=518919,www.cookbooks.com,"[""carrots"", ""butter"", ""celery"", ""onion"", ""flour"", ""salt"", ""dry mustard"", ""pepper"", ""milk"", ""Cheddar cheese"", ""breadcrumbs"", ""butter"", ""parsley""]"
Dump Pound Cake,"[""1 c. Crisco"", ""1 stick margarine"", ""5 large eggs"", ""2 1/2 c. sugar"", ""1 tsp. vanilla"", ""1 tsp. lemon flavoring"", ""1 tsp. butter flavoring"", ""1 c. buttermilk"", ""3 1/2 c. plain flour"", ""1/2 tsp. salt"", ""1/2 tsp. soda""]","[""Dump all ingredients in mixer; beat 10 minutes."", ""Bake 1 hour and 15 minutes at 325\u00b0."", ""Serves 25.""]",www.cookbooks.com/Recipe-Details.aspx?id=765617,www.cookbooks.com,"[""Crisco"", ""margarine"", ""eggs"", ""sugar"", ""vanilla"", ""lemon flavoring"", ""butter"", ""buttermilk"", ""flour"", ""salt"", ""soda""]"
Chocolate Peanut Squares(Nut Goodies)  ,"[""12 oz. milk chocolate chips"", ""12 oz. butterscotch chips"", ""18 oz. jar peanut butter"", ""16 oz. dry roasted peanuts"", ""1 c. butter or margarine"", ""1/2 c. milk"", ""1/4 c. regular cooking vanilla pudding mix"", ""2 lb. powdered sugar"", ""1 tsp. maple flavoring""]","[""Melt chocolate chips, butterscotch chips and peanut butter in a 2-quart saucepan over low heat."", ""Spread 1/2 of mixture in buttered 10 x 15-inch jelly roll pan."", ""Refrigerate about 1 hour until firm. Stir peanuts into remaining chocolate and set aside."", ""When refrigerated chocolate is firm, combine butter, milk and pudding mix in 4-quart pan."", ""Bring to a boil, stirring constantly."", ""Boil 1 minute."", ""Stir in powdered sugar and maple flavoring."", ""Spread over firm chocolate."", ""Spread with remaining chocolate."", ""Refrigerate. Cut into small squares""]",www.cookbooks.com/Recipe-Details.aspx?id=473609,www.cookbooks.com,"[""milk chocolate chips"", ""butterscotch chips"", ""peanut butter"", ""peanuts"", ""butter"", ""milk"", ""regular cooking vanilla pudding mix"", ""powdered sugar"", ""maple flavoring""]"
Butter Dips,"[""1/4 c. butter"", ""1/4 c. flour"", ""2 tsp. sugar"", ""2 tsp. baking powder"", ""1/2 tsp. salt (optional)"", ""2/3 c. milk""]","[""Heat oven to 450\u00b0. In a 9 x 9 x 2-inch pan, melt butter in oven. Remove when melted. Mix flour, sugar, baking powder and salt in a bowl. Add milk. Stir until dough forms, about 30 strokes. Turn dough onto floured cloth covered board."", ""Roll or pat out to 8 x 8-inch square. Cut in half with floured knife, then each half into ninths. Dip each strip in melted butter on both sides. Slide each piece into place. Bake 15 to 20 minutes. Makes 18.""]",www.cookbooks.com/Recipe-Details.aspx?id=969126,www.cookbooks.com,"[""butter"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""milk""]"
Beans And Hungry Jacks,"[""1 lb. ground beef"", ""1 small onion"", ""1 tsp. salt"", ""1 (16 oz.) can pork and beans"", ""1/2 c. barbecue sauce"", ""2 Tbsp. brown sugar"", ""1 can (10) Hungry Jack biscuits"", ""1 c. Cheddar cheese""]","[""Brown the ground beef; drain grease."", ""Saute the onion slightly and add the salt, pork and beans, barbecue sauce and brown sugar. Heat until bubbly."", ""Place in a 2-quart casserole."", ""Cut the biscuits in half (moon shape) and place cut side down over mixture."", ""Sprinkle with Cheddar cheese."", ""Bake 25 minutes or until biscuits are browned at 375\u00b0."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=851325,www.cookbooks.com,"[""ground beef"", ""onion"", ""salt"", ""pork"", ""barbecue sauce"", ""brown sugar"", ""biscuits"", ""Cheddar cheese""]"
Mandarin Cake,"[""1 box yellow cake mix"", ""1 can (11 oz.) mandarin oranges with juice"", ""4 eggs"", ""1/2 c. oil""]","[""Mix cake mix, oranges, juice, eggs and oil by electric mixer until oranges are broken up and batter is fluffy (about 3 minutes). Divide among 3 greased and floured 9-inch cake pans."", ""Bake at 350\u00b0 for 20 minutes and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=885130,www.cookbooks.com,"[""yellow cake mix"", ""oranges"", ""eggs"", ""oil""]"
Earthquake Cake,"[""1 c. coconut"", ""1 c. pecans"", ""1 box German chocolate cake mix"", ""1 stick butter"", ""1 (8 oz.) pkg. cream cheese"", ""1 box confectioners sugar""]","[""Mix cake mix; pour over nuts and coconut."", ""Melt butter and cream cheese; mix with confectioners sugar."", ""Pour over batter. Bake at 350\u00b0 for 35 to 40 minutes in a 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=1038797,www.cookbooks.com,"[""coconut"", ""pecans"", ""chocolate cake"", ""butter"", ""cream cheese"", ""confectioners sugar""]"
"White Fruit Cake(From ""Old Fashioned Cooking"" Canaan Community Cookbook)  ","[""2 c. white sugar"", ""1 c. butter"", ""1/2 lb. candied pineapple"", ""2 tsp. baking powder"", ""1 lb. white raisins"", ""1/2 lb. coconut"", ""4 eggs"", ""3 c. flour"", ""1 c. milk"", ""1/2 lb. pecans"", ""1 tsp. vanilla or almond flavoring"", ""1/2 lb. red and green candied cherries""]","[""Cream sugar and butter."", ""Beat in eggs."", ""Sift flour and baking powder together."", ""Add flour alternately with milk and vanilla. Stir in other ingredients."", ""Bake 3 hours at 250\u00b0 in a tube pan. Put water in oven in a pan under cake."", ""This fruit cake is very moist."", ""Let cool completely before removing from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=983161,www.cookbooks.com,"[""white sugar"", ""butter"", ""candied pineapple"", ""baking powder"", ""white raisins"", ""coconut"", ""eggs"", ""flour"", ""milk"", ""pecans"", ""vanilla"", ""red and""]"
Stay Up All Night Cookies,"[""2 egg whites"", ""2/3 c. sugar"", ""1 tsp. vanilla"", ""pinch of salt"", ""chocolate chips"", ""black walnuts, chopped""]","[""Preheat oven to 375\u00b0."", ""Beat egg whites until stiff."", ""Add sugar, vanilla and salt."", ""By hand mix in chocolate chips and black walnuts as desired."", ""Drop by spoonfuls on cookie sheet sprayed with Pam."", ""Turn off oven and put cookies in for 6 hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=208018,www.cookbooks.com,"[""egg whites"", ""sugar"", ""vanilla"", ""salt"", ""chocolate chips"", ""black walnuts""]"
Short'Nen Bread,"[""2 c. flour"", ""1/8 tsp. salt"", ""1/2 c. butter"", ""1 c. sweet milk"", ""1 tsp. vanilla"", ""2 tsp. baking powder"", ""2 eggs""]","[""Cream eggs and butter."", ""Add remaining ingredients."", ""Grease and flour a 9-inch loaf pan."", ""Pour batter into pan."", ""Bake at 350\u00b0 approximately 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=407673,www.cookbooks.com,"[""flour"", ""salt"", ""butter"", ""sweet milk"", ""vanilla"", ""baking powder"", ""eggs""]"
Coconut Pecan Pound Cake,"[""2 c. sugar"", ""1 c. oil"", ""4 eggs, beaten"", ""3 c. all purpose flour"", ""1/2 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1 c. buttermilk"", ""1 c. pecans, chopped"", ""1 c. coconut, flaked"", ""2 tsp. coconut extract""]","[""Combine together sugar, oil and eggs."", ""Beat well and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=16913,www.cookbooks.com,"[""sugar"", ""oil"", ""eggs"", ""flour"", ""baking soda"", ""baking powder"", ""buttermilk"", ""pecans"", ""coconut"", ""coconut extract""]"
Chili Con Cornbread,"[""2 (15 oz. each) cans chili or 4 c. homemade chili"", ""1 pkg. any variety Martha White corn bread mix"", ""1 c. grated Cheddar cheese""]","[""Preheat oven to 400\u00b0."", ""Pour chili into lightly greased, 8-inch square baking pan."", ""Prepare corn bread batter according to package directions."", ""Stir in cheese."", ""Pour over chili."", ""Bake 30 to 35 minute."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=706152,www.cookbooks.com,"[""cans chili"", ""bread mix"", ""Cheddar cheese""]"
Oreo Cookie Dessert,"[""1 large pkg. Oreo cookies, crushed"", ""1 c. oleo, melted"", ""1 c. powdered sugar"", ""1 (8 oz.) pkg. cream cheese"", ""1 (12 oz.) and 1 (8 oz.) carton Cool Whip"", ""1 (6 oz.) pkg. instant chocolate pudding""]","[""Combine Oreo crumbs and oleo, reserving about 1/2 cup of crumbs for topping."", ""Place in a 9 x 13-inch pan."", ""Pat down to make a crust."", ""Refrigerate for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=268924,www.cookbooks.com,"[""Oreo cookies"", ""oleo"", ""powdered sugar"", ""cream cheese"", ""instant chocolate pudding""]"
Grandma'S Fruit Cake,"[""1 lb. butter"", ""9 eggs, separated"", ""3/4 tsp. cloves (ground)"", ""3/4 tsp. mace"", ""1 tsp. baking soda"", ""1 lb. currants"", ""1 lb. nuts (pecans)"", ""1/2 lb. candied orange peel"", ""1/2 lb. candied cherries"", ""1 lb. candied pineapple"", ""1/2 tsp. ???"", ""1 lb. light brown sugar"", ""1 lb. flour (all-purpose)"", ""3/4 tsp. nutmeg"", ""2 tsp. cinnamon"", ""1/4 c. milk"", ""1 lb. seedless raisins"", ""1/2 lb. citron""]","[""Wash raisins and currants; chop nuts and fruits."", ""Dredge fruit in half the flour."", ""Cream butter and sugar."", ""Add beaten egg yolks. Sift remaining flour with other dry ingredients."", ""Add milk and dry ingredients alternately to cake batter."", ""Fold in stiffly beaten egg whites."", ""Add nuts and fruits; mix thoroughly."", ""Bake approximately 4 hours at 275\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=869831,www.cookbooks.com,"[""butter"", ""eggs"", ""mace"", ""baking soda"", ""currants"", ""nuts"", ""candied orange peel"", ""candied cherries"", ""candied pineapple"", ""light brown sugar"", ""flour"", ""nutmeg"", ""cinnamon"", ""milk"", ""raisins"", ""citron""]"
Crackling Cornbread,"[""2 c. White Lily self-rising cornmeal"", ""1/2 c. crackling"", ""1 c. buttermilk"", ""1 egg""]","[""Mix and pour into well-greased iron skillet sprinkled with cornmeal. Bake at 450\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=117240,www.cookbooks.com,"[""cornmeal"", ""crackling"", ""buttermilk"", ""egg""]"
Black Bean Soup(Slow Cooker)  ,"[""3 carrots, sliced thin"", ""2 celery ribs, sliced thin"", ""1 medium onion, chopped"", ""4 cloves garlic, minced"", ""1 (20 oz.) can black beans"", ""2 cans (14 1/2 oz.) chicken broth"", ""1 (15 oz.) can chopped tomatoes"", ""1 1/2 tsp. basil"", ""1/2 tsp. oregano"", ""1/2 tsp. cumin"", ""1/2 tsp. chili powder"", ""1/2 tsp. Tabasco""]","[""Combine all of the ingredients together in a slow cooker. Cover and cook on low for 9 to 10 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=35454,www.cookbooks.com,"[""carrots"", ""celery"", ""onion"", ""garlic"", ""black beans"", ""chicken broth"", ""tomatoes"", ""basil"", ""oregano"", ""cumin"", ""chili powder"", ""Tabasco""]"
Mary'S Sweet Potatoes,"[""6 medium sweet potatoes"", ""1 c. brown sugar, packed"", ""dash of nutmeg"", ""1/2 c. pecans, chopped"", ""1 c. apricot nectar"", ""2 tsp. grated lemon peel"", ""1/4 tsp. cinnamon""]","[""Peel, cook and slice sweet potatoes into 1-inch slices."", ""Bring sugar, nectar, butter, lemon peel, cinnamon and nutmeg to a boil. Boil gently for 2 minutes."", ""Arrange potatoes in a 12 x 8 x 2-inch pan."", ""Pour sauce over potatoes."", ""Sprinkle with nuts."", ""Bake at 350\u00b0 for about 30 minutes or until potatoes are heated through and sauce is bubbly."", ""They should be turned occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=306830,www.cookbooks.com,"[""sweet potatoes"", ""brown sugar"", ""nutmeg"", ""pecans"", ""apricot nectar"", ""cinnamon""]"
Blueberry Sauce,"[""1 qt. grape juice"", ""2 to 4 Tbsp. arrowroot powder or cornstarch"", ""2 c. frozen blueberries""]","[""Heat"", ""juice and arrowroot powder until thickened."", ""Stir in blueberries and serve over toast or waffles.""]",www.cookbooks.com/Recipe-Details.aspx?id=964761,www.cookbooks.com,"[""grape juice"", ""arrowroot powder"", ""frozen blueberries""]"
Banana Nut Bread,"[""2 c. sugar"", ""1 c. shortening"", ""4 eggs"", ""4 mashed ripe bananas"", ""1 c. sour milk"", ""4 c. flour"", ""2 tsp. soda"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""1 c. nuts""]","[""Cream together sugar and shortening, add eggs, bananas and sour milk."", ""After sifting together dry ingredients, add to cream mixture, adding nuts last."", ""Bake 1 hour at 350\u00b0."", ""Makes 3 small loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=691689,www.cookbooks.com,"[""sugar"", ""shortening"", ""eggs"", ""mashed ripe bananas"", ""sour milk"", ""flour"", ""soda"", ""salt"", ""baking powder"", ""nuts""]"
Swiss Sausage Bake,"[""2 lb. pork sausage, cooked and drained"", ""12 slices white bread, crusts removed"", ""6 slices Swiss cheese"", ""3 eggs"", ""1 1/4 c. milk"", ""2 tsp. prepared mustard"", ""3/4 c. half and half"", ""1 tsp. Worcestershire sauce"", ""dash of pepper and nutmeg"", ""paprika""]","[""Note:"", ""Great to pop in oven on Christmas morning and holidays.""]",www.cookbooks.com/Recipe-Details.aspx?id=342169,www.cookbooks.com,"[""pork sausage"", ""white bread"", ""Swiss cheese"", ""eggs"", ""milk"", ""mustard"", ""Worcestershire sauce"", ""pepper"", ""paprika""]"
Egg Bake,"[""10 slices bread, cubed"", ""8 eggs"", ""4 c. milk"", ""10 slices American cheese"", ""2/3 lb. Velveeta cheese"", ""1/2 tsp. dry mustard"", ""1/2 lb. cubed ham or 1 lb. bacon (small pieces) or 1 lb. sausage (no fat)""]","[""Cube bread and spread over 9 x 13-inch glass dish or pan. Blend milk, eggs and mustard and pour over bread."", ""Cube cheese and sprinkle over everything and add desired meat choice to top."", ""Can leave sit in refrigerator overnight."", ""Bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=888169,www.cookbooks.com,"[""bread"", ""eggs"", ""milk"", ""American cheese"", ""Velveeta cheese"", ""dry mustard"", ""ham""]"
Microwave Chili,"[""1 1/4 lb. ground beef"", ""2 cans chili beans with gravy"", ""2 (8 oz.) cans tomato sauce"", ""4 to 6 oz. red wine"", ""2 tsp. chili powder"", ""1 tsp. Worcestershire sauce"", ""2 tsp. sweet basil"", ""1 onion, chopped"", ""1 tsp. rosemary"", ""1 tsp. oregano"", ""2 tsp. cumin"", ""1 tsp. salt"", ""pepper to taste"", ""garlic powder to taste"", ""1/8 tsp. Tabasco sauce"", ""1/4 c. Minute rice""]","[""Place ground beef in plastic strainer over a two-quart glass measuring cup, cover with paper napkin to prevent splashing and cook for 3 minutes on High."", ""Remove from microwave; stir to mix. Return to oven and cook on High for 3 minutes more."", ""Transfer to 3-quart glass container and add remaining ingredients, stirring thoroughly to mix."", ""Place in oven and cook, uncovered, on High for 5 minutes."", ""Remove and stir; return to oven and cook on Medium for 5 minutes."", ""Stir; cook for 7 minutes."", ""Stir; cook for 7 to 10 minutes more."", ""Stir and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=193915,www.cookbooks.com,"[""ground beef"", ""chili beans"", ""tomato sauce"", ""red wine"", ""chili powder"", ""Worcestershire sauce"", ""sweet basil"", ""onion"", ""rosemary"", ""oregano"", ""cumin"", ""salt"", ""pepper"", ""garlic"", ""Tabasco sauce"", ""rice""]"
Pecan Pie,"[""2 (9-inch) deep pie crusts"", ""5 eggs"", ""1 3/4 c. dark corn syrup"", ""1 1/2 sticks margarine or 2/3 c. melted"", ""2 packs pecans or 1 c.""]","[""Beat thoroughly and pour into unbaked pie shell. Bake for 45 minutes at 350\u00b0. Let cool before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=88000,www.cookbooks.com,"[""eggs"", ""corn syrup"", ""margarine"", ""pecans""]"
3 Bean Casserole,"[""4 slices bacon, cut in 1/2-inch pieces"", ""1 lb. lean ground beef"", ""1 large onion, chopped"", ""1/2 c. packed brown sugar"", ""1/2 c. ketchup"", ""1 tsp. salt"", ""1 Tbsp. prepared brown mustard"", ""1 (1 lb.) can green baby lima beans, drained"", ""1 (1 lb.) can New England style baked beans"", ""1 (1 lb.) can red kidney beans""]","[""Fry bacon in large skillet until crisp; remove bacon."", ""Brown onion in fat; drain off fat."", ""Add crumbled beef and cook until redness goes."", ""Add bacon and remaining ingredients; mix with fork. Turn into bean pot or large casserole."", ""Cover and bake in slow oven at 300\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=752375,www.cookbooks.com,"[""bacon"", ""lean ground beef"", ""onion"", ""brown sugar"", ""ketchup"", ""salt"", ""brown mustard"", ""green baby lima beans"", ""beans"", ""red kidney beans""]"
German Potato Salad(For Big Group)  ,"[""1 lb. bacon"", ""1 large onion"", ""1/2 c. vinegar"", ""5 lb. cooked, cubed potatoes"", ""1/2 tsp. dill"", ""salt and pepper"", ""3 1/2 Tbsp. sugar""]","[""Brown bacon (cut small) with onion."", ""Add vinegar with salt, sugar, pepper and dill to browned bacon and onion (don't drain). Mix this with potatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=860086,www.cookbooks.com,"[""bacon"", ""onion"", ""vinegar"", ""potatoes"", ""dill"", ""salt"", ""sugar""]"
Cheese Dip,"[""1 (8 oz.) jar Cheez Whiz process cheese spread"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1/2 c. chunky salsa""]","[""Mix all ingredients at medium speed with electric mixer until well blended."", ""Refrigerate."", ""Serve cold or hot with tortilla chips or vegetable spears."", ""Makes 2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=481288,www.cookbooks.com,"[""cream cheese"", ""chunky salsa""]"
Chocolate Muffins,"[""2 sticks margarine"", ""1 1/2 c. sugar"", ""4 eggs"", ""1 c. flour"", ""4 sq. semi-sweet chocolate, melted"", ""1 tsp. vanilla"", ""3 c. pecans, chopped""]","[""Cream the margarine and sugar."", ""Add eggs, flour, chocolate, vanilla and pecans."", ""Pour into tiny muffin tins sprayed with nonstick cooking spray."", ""Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=233845,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""flour"", ""semi-sweet chocolate"", ""vanilla"", ""pecans""]"
Candied Yams,"[""6 medium yams, cooked and peeled"", ""1/3 cup margarine"", ""1/4 tsp. salt"", ""1/3 cup light brown sugar, firmly packed""]","[""Melt margarine in skillet over low heat."", ""Blend in sugar and salt."", ""Increase heat and bring to boiling."", ""Add potatoes and cook over medium heat, turning potatoes several times."", ""Cook for about 20 minutes or until potatoes are well glazed and thoroughly heated.""]",www.cookbooks.com/Recipe-Details.aspx?id=71972,www.cookbooks.com,"[""yams"", ""margarine"", ""salt"", ""light brown sugar""]"
Stewed Chicken,"[""4 lb. stewing chicken, cut up"", ""1 sprig parsley"", ""1/2 c. chopped celery"", ""1 medium carrot, sliced"", ""1 small onion, sliced"", ""2 tsp. salt"", ""1/2 tsp. pepper""]","[""Remove any excess pieces of fat from chicken."", ""Place chicken, giblets and neck in kettle."", ""Add just enough water to cover."", ""Add remaining ingredients."", ""Heat to boiling; reduce heat."", ""Cover and simmer until thickest pieces are tender, 2 1/2 to 3 1/2 hours."", ""If not serving immediately, refrigerate chicken in broth until cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=567270,www.cookbooks.com,"[""stewing chicken"", ""parsley"", ""celery"", ""carrot"", ""onion"", ""salt"", ""pepper""]"
Chitterlings(Makes 4 To 5 Servings)  ,"[""5 lb. chitterlings pig intestines, cleaned"", ""2 yellow onions, peeled and diced"", ""3 dried whole red peppers"", ""1 c. chopped celery"", ""1 Tbsp. seasoning salt"", ""salt to taste"", ""1 c. canned chicken broth"", ""1 green pepper, cored and chopped""]","[""Chitterlings can be purchased frozen and ready to go."", ""The only problem is the cleaning."", ""You must open each piece and scrape the fat."", ""Cut into 6-inch lengths and rinse in fresh water several times."", ""Soak overnight in the refrigerator in salt water."", ""Rinse and place in a heavy kettle with a tight-fitting lid."", ""Add other ingredients except green pepper."", ""Simmer for 2 to 3 hours until tender."", ""Add green pepper and cook another 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=855018,www.cookbooks.com,"[""chitterlings pig"", ""yellow onions"", ""red peppers"", ""celery"", ""seasoning salt"", ""salt"", ""chicken broth"", ""green pepper""]"
Hot Dogs With Fried Rice And Tomatoes,"[""2 Tbsp. butter or bacon fat"", ""1/2 c. uncooked rice"", ""1 medium onion, sliced"", ""2 c. canned tomatoes"", ""1 tsp. sugar"", ""1/8 tsp. pepper"", ""4 cloves"", ""1 bay leaf"", ""12 grilled hot dogs""]","[""Melt butter or bacon fat."", ""Add rice and saute until yellow. Add onion and cook 2 minutes."", ""Add tomatoes, seasonings and herbs. Cover and cook 15 to 20 minutes until rice is tender."", ""Arrange hot grilled hot dogs on hot platter and pour rice and tomato mixture around them."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016020,www.cookbooks.com,"[""butter"", ""rice"", ""onion"", ""tomatoes"", ""sugar"", ""pepper"", ""cloves"", ""bay leaf""]"
Chicken Divan,"[""2 pkg. frozen broccoli, cooked but firm or 1 broccoli, cut up in small pieces; lightly steamed"", ""4 chicken breast halves, cooked and boned in pieces"", ""1 can cream of chicken soup"", ""1/4 c. mayonnaise"", ""1 to 2 tsp. lemon juice"", ""1/2 tsp. curry powder"", ""1/2 c. bread crumbs"", ""1 Tbsp. margarine"", ""3/4 c. shredded sharp Cheddar cheese""]","[""Arrange cooked broccoli in greased 9 x 13-inch pan."", ""Place chicken on top."", ""Combine soup, mayonnaise, lemon juice and curry powder and pour on top of chicken."", ""Sprinkle with cheese."", ""Combine bread and margarine and sprinkle over all."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1003840,www.cookbooks.com,"[""frozen broccoli"", ""chicken"", ""cream of chicken soup"", ""mayonnaise"", ""lemon juice"", ""curry powder"", ""bread crumbs"", ""margarine"", ""Cheddar cheese""]"
Cheesy Lasagne,"[""3 c. Ricotta cheese"", ""1 c. Mozzarella cheese, divided"", ""1/2 c. grated Parmesan cheese"", ""1/2 c. grated Romano cheese"", ""2 eggs, lightly beaten"", ""2 tsp. chopped parsley"", ""9 lasagne noodles"", ""3 c. spaghetti sauce""]","[""Preheat oven to 350\u00b0."", ""Combine in large bowl Ricotta, Parmesan, Romano and 1/2 Mozzarella cheese."", ""Add eggs and parsley. Soak noodles in cold water for 10 minutes."", ""In pan, spread 1/2 cup sauce, then place 3 noodles on top."", ""Spread 1/3 Ricotta filling over noodles."", ""Pour 1 cup sauce over cheese filling. Repeat layers, ending with sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=823912,www.cookbooks.com,"[""Ricotta cheese"", ""Mozzarella cheese"", ""Parmesan cheese"", ""Romano cheese"", ""eggs"", ""parsley"", ""noodles"", ""spaghetti sauce""]"
Skewered Shrimp(For 4)  ,"[""1/4 lb. beef cubes"", ""4 Tbsp. Worcestershire sauce"", ""1 doz. large shrimp (20 count per lb. minimum size) (raw is better but precooked is okay)"", ""2 cloves garlic"", ""2 inches ginger root"", ""2 onions"", ""3 peppers"", ""2 small zucchini"", ""1 doz. small whole button mushrooms"", ""4 Tbsp. butter"", ""2 Tbsp. oil (olive or sesame)"", ""4 Tbsp. soy sauce"", ""1 Tbsp. cornstarch, slaked in 2 Tbsp. cool water (add water to cornstarch)""]","[""You will also need 4 (12-inch) skewers."", ""Requires marinating beef in advance.""]",www.cookbooks.com/Recipe-Details.aspx?id=955509,www.cookbooks.com,"[""beef cubes"", ""Worcestershire sauce"", ""shrimp"", ""garlic"", ""ginger root"", ""onions"", ""peppers"", ""zucchini"", ""button mushrooms"", ""butter"", ""oil"", ""soy sauce"", ""cornstarch""]"
Spinach Patties,"[""1 can chopped spinach"", ""2 eggs"", ""4 Tbsp. flour"", ""spaghetti sauce"", ""1 1/2 c. Mozzarella cheese""]","[""Combine spinach, eggs and flour; mix well until you have a batter."", ""Pour \""pancake-like\"" patties in hot skillet with 2 tablespoons oil."", ""Fry until golden brown (approximately 4 to 5 minutes on each side)."", ""Take fried patties; place in baking dish. Cover with desired amount of spaghetti sauce and cheese."", ""Bake at 425\u00b0 for 10 to 15 minutes, or until cheese is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=777314,www.cookbooks.com,"[""chopped spinach"", ""eggs"", ""flour"", ""spaghetti sauce"", ""Mozzarella cheese""]"
Broccoli Casserole,"[""1 pkg. thawed broccoli, chopped"", ""1 small jar Cheez Whiz"", ""1/2 c. onions"", ""1/2 c. celery"", ""1 can cream of mushroom soup"", ""1/2 can water"", ""1 1/2 c. uncooked Minute rice"", ""1 stick butter"", ""dash of salt and pepper""]","[""Mix together in a 2-quart casserole and bake in a 350\u00b0 oven approximately 30 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=247361,www.cookbooks.com,"[""thawed broccoli"", ""onions"", ""celery"", ""cream of mushroom soup"", ""water"", ""rice"", ""butter"", ""salt""]"
Pumpkin Dump Cake,"[""1 large can Libby's pumpkin"", ""1 Duncan Hines spice cake mix"", ""1/4 c. margarine, melted"", ""3/4 c. chopped walnuts""]","[""Prepare pumpkin according to directions on can label to make pie filling for two pies (requires eggs, sugar, spices and 2 cans evaporated milk).""]",www.cookbooks.com/Recipe-Details.aspx?id=772538,www.cookbooks.com,"[""pumpkin"", ""cake mix"", ""margarine"", ""walnuts""]"
Pork Chops Supreme,"[""6 pork chops"", ""3/4 tsp. sage"", ""1/2 tsp. seasoned salt"", ""2 Tbsp. shortening"", ""1 beef bouillon cube"", ""1/4 c. water"", ""2 medium onions, sliced"", ""1/2 c. sour cream"", ""1 Tbsp. flour"", ""2 Tbsp. parsley flakes""]","[""Rub chops with sage and salt."", ""Brown in hot shortening. Drain."", ""Dissolve bouillon cubes in water."", ""Add bouillon and onions to pork chops."", ""Cover and simmer 30 minutes."", ""Place pork chops on serving platter."", ""Combine sour cream, flour and parsley flakes in separate bowl."", ""Slowly add meat drippings."", ""Return this mixture to skillet."", ""Cook and stir until desired consistency. Serve over chops.""]",www.cookbooks.com/Recipe-Details.aspx?id=571924,www.cookbooks.com,"[""pork chops"", ""sage"", ""salt"", ""shortening"", ""water"", ""onions"", ""sour cream"", ""flour"", ""parsley flakes""]"
Chicken Dressing Casserole,"[""1 pkg. Pepperidge Farm cornbread mix"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 stick margarine"", ""4 to 6 chicken breasts (I use the boneless chicken)""]","[""Stew and bone chicken (save broth from chicken)."", ""Mix melted margarine with cornbread mix."", ""Put a little less than half of the mix in bottom of casserole."", ""Put half of chicken on top."", ""Dilute celery soup with a can of broth and pour over chicken."", ""Repeat layers, using chicken soup diluted with 1 can chicken broth. Sprinkle top with crumb dressing mix."", ""Bake at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=470912,www.cookbooks.com,"[""cornbread mix"", ""cream of chicken soup"", ""cream of celery soup"", ""margarine"", ""chicken breasts""]"
Spinach Balls,"[""2 (10 oz.) pkg. frozen spinach, cooked and well drained"", ""2 c. Pepperidge Farm stuffing cubes (herb)"", ""3 eggs, beaten"", ""3/4 c. sweet butter, melted"", ""1 c. Parmesan cheese""]","[""To the beaten eggs add the melted butter and cheese, then add stuffing cubes and let them soften in egg mixture about 5 minutes. Add spinach and mix well."", ""Roll into small balls and bake at 350\u00b0 for 15 minutes."", ""Makes about 50 spinach balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=272196,www.cookbooks.com,"[""frozen spinach"", ""stuffing cubes"", ""eggs"", ""sweet butter"", ""Parmesan cheese""]"
Hamburger Chow Mein,"[""1/4 c. butter or margarine"", ""1 lb. hamburger"", ""1 medium onion, chopped"", ""2 tsp. salt"", ""dash of pepper"", ""2 c. celery, diced"", ""1 1/2 c. water"", ""1 Tbsp. La Choy brown gravy sauce"", ""2 (16 oz.) cans La Choy bean sprouts, drained and rinsed"", ""1 small can mushrooms, drained"", ""2 Tbsp. cornstarch"", ""2 Tbsp. La Choy soy sauce""]","[""Brown meat and onion in butter."", ""Add salt, pepper, celery and water."", ""Cover and simmer 20 minutes."", ""Add bean sprouts."", ""Blend cornstarch with 2 tablespoons water, then add soy sauce, sugar and brown gravy sauce."", ""Stir into meat-vegetable mixture and heat until thickened."", ""Add mushrooms and serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=266253,www.cookbooks.com,"[""butter"", ""hamburger"", ""onion"", ""salt"", ""pepper"", ""celery"", ""water"", ""brown gravy sauce"", ""bean sprouts"", ""mushrooms"", ""cornstarch"", ""soy sauce""]"
Cheese Ball,"[""2 (8 oz.) pkg. cream cheese"", ""1 (No. 2) can crushed pineapple"", ""5 Tbsp. onion"", ""4 Tbsp. green pepper"", ""1 c. chopped pecans""]","[""Mix all together."", ""Roll in chopped pecans."", ""Can be shaped into ball or logs."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=666322,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""onion"", ""green pepper"", ""pecans""]"
Pasta Salad,"[""1 (12 oz.) box pasta, cooked and drained"", ""1 qt. cherry tomatoes"", ""2 small cans black olives, sliced"", ""1 large green pepper"", ""1 medium yellow onion"", ""1 bunch each: broccoli and cauliflower"", ""1 qt. fresh mushrooms (optional)"", ""1 large bottle zesty Italian salad dressing"", ""2 lb. grated Parmesan cheese"", ""fresh parsley""]","[""Cook pasta as directed."", ""Drain and rinse in cold water. Combine tomatoes (halved or quartered), green pepper (chopped), broccoli, cauliflower, mushrooms and parsley."", ""Add pasta and toss. Pour dressing over salad and add cheese."", ""Let marinate overnight. Serves 20.""]",www.cookbooks.com/Recipe-Details.aspx?id=957551,www.cookbooks.com,"[""pasta"", ""cherry tomatoes"", ""black olives"", ""green pepper"", ""yellow onion"", ""broccoli"", ""fresh mushrooms"", ""Italian salad dressing"", ""Parmesan cheese"", ""parsley""]"
Banana Bread,"[""1/2 c. butter"", ""1 c. sugar"", ""2 eggs"", ""2 c. flour"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""2 to 3 Tbsp. sour milk"", ""1 1/2 c. mashed bananas (3)"", ""1/2 c. nuts""]","[""Cream butter and sugar."", ""Add eggs."", ""Add dry ingredients."", ""Add milk and bananas."", ""Add nuts, cherries and chocolate chips if you wish."", ""Bake at 350\u00b0 for 45 to 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=328196,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""baking powder"", ""baking soda"", ""sour milk"", ""bananas"", ""nuts""]"
Grilled Potatoes In A Package,"[""2 potatoes per packages"", ""sliced onions and peppers (any other veggies you prefer)"", ""1 Tbsp. butter"", ""salt and pepper to taste"", ""sliced American or cheddar cheese""]","[""Tear off a piece of non-stick foil about 10-12 inches long. Peel and cut the potatoes, add the sliced onions and peppers, along with the tablespoon of butter and salt and pepper into the center of the foil."", ""Fold the foil and close it tightly at the top and on the sides."", ""Cook it on the grill on low for approximately 30 minutes."", ""Once the potatoes are done, open the packet (be careful of the steam), put slices of the cheese on the potatoes and close the packet up so it can melt.""]",www.cookbooks.com/Recipe-Details.aspx?id=71275,www.cookbooks.com,"[""potatoes"", ""onions"", ""butter"", ""salt"", ""cheddar cheese""]"
Danish Yeast Rolls,"[""2 pkg. yeast"", ""2 1/2 c. warm water"", ""1 box yellow cake mix"", ""5 1/2 c. flour"", ""1 1/2 tsp. salt"", ""butter, brown sugar, nuts and cinnamon""]","[""Dissolve yeast in water, add cake mix, flour and salt. Mix and let rise for 1 hour. Punch down and roll out into oblong. Cover with butter, sugar, cinnamon and nuts. Roll up and slice about 2 inches thick. Place on cookie sheet, let set about 20 minutes. Bake at 350\u00b0 for approximately 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=42964,www.cookbooks.com,"[""yeast"", ""water"", ""yellow cake mix"", ""flour"", ""salt"", ""butter""]"
"Baked Halibut, Italian Style","[""4 halibut steaks"", ""1/3 c. chopped onion"", ""1/2 clove garlic, minced"", ""2 Tbsp. butter or margarine"", ""1 (8 oz.) can tomato sauce"", ""1 (4 oz.) can mushrooms"", ""1/4 c. sliced olives"", ""1/2 tsp. oregano"", ""1/2 tsp. sugar"", ""1/2 tsp. salt"", ""dash of white pepper"", ""1/4 c. grated Parmesan cheese""]","[""Place fish in greased baking dish."", ""Saute onion and garlic in butter until onion is tender."", ""Add tomato sauce, mushrooms, olives, oregano, sugar, salt and pepper."", ""Heat through."", ""Pour over halibut and sprinkle with Parmesan cheese."", ""Bake at 350\u00b0 for 25 minutes."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=995745,www.cookbooks.com,"[""onion"", ""clove garlic"", ""butter"", ""tomato sauce"", ""mushrooms"", ""olives"", ""oregano"", ""sugar"", ""salt"", ""white pepper"", ""Parmesan cheese""]"
Baked Chicken Breasts,"[""4 large chicken breasts, split"", ""1/2 c. butter"", ""salt and pepper"", ""1 c. raw rice"", ""1 can undiluted cream of mushroom soup"", ""1 can undiluted cream of chicken soup"", ""1 can undiluted cream of celery soup""]","[""Dip the chicken pieces in melted butter or brush with butter and season with salt and pepper."", ""Mix rice with soups and spread in a shallow, buttered casserole."", ""Top with chicken breasts and bake at 300\u00b0 for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=245277,www.cookbooks.com,"[""chicken breasts"", ""butter"", ""salt"", ""rice"", ""cream of mushroom soup"", ""cream of chicken soup"", ""cream of celery soup""]"
Butterscotch Pull-Apart,"[""1 1/2 loaves frozen bread dough or 1 pkg. frozen roll dough"", ""1 (3 3/4 oz.) pkg. regular butterscotch pudding mix"", ""1 c. light brown sugar"", ""1 c. sliced walnuts"", ""1 tsp. cinnamon"", ""1/2 c. melted butter or margarine""]","[""Let frozen dough thaw until pliable."", ""Grease a 12-cup Bundt (tube ) pan."", ""Sprinkle 1/2 cup of the brown sugar on bottom of pan."", ""Top with walnuts and set aside."", ""In small bowl, combine pudding mix, remaining 1/2 cup brown sugar and cinnamon."", ""Cut thawed dough into 24 pieces (rolls do not need to be cut)."", ""Dip each piece in melted butter, then roll in butterscotch mixture. Arrange dough balls on top of nut mixture in pan."", ""The pan should be filled at least half-way with dough.""]",www.cookbooks.com/Recipe-Details.aspx?id=970493,www.cookbooks.com,"[""bread"", ""regular butterscotch pudding"", ""light brown sugar"", ""walnuts"", ""cinnamon"", ""butter""]"
"Chicken, Cheese And Broccoli Pie","[""1 pkg. frozen chopped broccoli"", ""3 c. shredded Cheddar cheese"", ""1 1/2 c. cut up cooked chicken"", ""2/3 c. chopped onion"", ""1 c. milk"", ""3 eggs"", ""3/4 c. Bisquick baking mix"", ""3/4 tsp. salt"", ""1/4 tsp. pepper""]","[""Heat oven to 400\u00b0."", ""Grease pie plate (10 x 1 1/2-inches). Rinse broccoli under cold water to thaw; drain."", ""Mix broccoli, 2 cups of the cheese, chicken and onion in plate."", ""Beat milk, eggs, baking mix, salt and pepper until smooth."", ""Pour into plate."", ""Bake until knife inserted in center comes out clean, 25 to 35 minutes. Top with remaining cheese."", ""Bake just until cheese is melted. Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=990478,www.cookbooks.com,"[""broccoli"", ""Cheddar cheese"", ""chicken"", ""onion"", ""milk"", ""eggs"", ""Bisquick baking mix"", ""salt"", ""pepper""]"
Speedy Stroganoff,"[""1 lb. ground beef"", ""3/4 c. beef gravy"", ""1 (4 oz.) can sliced mushrooms"", ""2 Tbsp. catsup"", ""2 Tbsp. dry sherry"", ""1/2 c. sour cream dip with onion"", ""hot cooked noodles or rice""]","[""In a saucepan, brown hamburger and drain."", ""Stir in gravy. Stir in undrained mushrooms and catsup."", ""Add 1 cup water."", ""Cover; bring to boiling."", ""Simmer, covered, 15 minutes."", ""Stir in wine. Gradually blend 1 cup beef mixture into sour cream dip."", ""Return to saucepan."", ""Heat through."", ""Do not boil."", ""Serve over noodles. Sprinkle with paprika.""]",www.cookbooks.com/Recipe-Details.aspx?id=827656,www.cookbooks.com,"[""ground beef"", ""beef gravy"", ""mushrooms"", ""catsup"", ""sherry"", ""sour cream"", ""noodles""]"
6 Layer Casserole,"[""2 c. long grain rice, cooked"", ""2 c. cooked ham, diced"", ""1 c. sliced onion"", ""2 c. broccoli flowerets"", ""1 (15 oz.) can tomato soup, mixed with equal part half and half"", ""1 c. shredded sharp Cheddar cheese mixed with 1 c. Mozzarella"", ""salt and pepper to taste"", ""green or red pepper slices (garnish)""]","[""Butter a large casserole."", ""Cook broccoli and green onion in a small amount of water with dash of salt for 5 to 6 minutes."", ""Drain well."", ""Mix soup and half and half in bowl."", ""In casserole, layer rice, broccoli, green onions and ham."", ""Pour soup mixture over; top with shredded cheese."", ""Bake at 375\u00b0 for approximately 35 minutes or until cheese is melted and light brown."", ""Serve hot from oven with salad and rolls."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=556471,www.cookbooks.com,"[""long grain rice"", ""onion"", ""broccoli flowerets"", ""tomato soup"", ""Cheddar cheese"", ""salt"", ""green""]"
Orange Pineapple Salad,"[""1 large pkg. orange jello"", ""2 c. boiling water"", ""1 small can orange juice"", ""1 large can crushed pineapple (do not drain)"", ""1 can Mandarin oranges, drained"", ""1 small pkg. instant vanilla pudding"", ""1 c. cold milk"", ""1 small carton Cool Whip""]","[""Blend well the jello and boiling water."", ""Add the next three ingredients and let it gel.""]",www.cookbooks.com/Recipe-Details.aspx?id=1025217,www.cookbooks.com,"[""orange jello"", ""boiling water"", ""orange juice"", ""pineapple"", ""oranges"", ""instant vanilla pudding"", ""cold milk""]"
Strawberry Shortcake,"[""1 1/2 c. sugar"", ""1/2 c. Crisco, melted"", ""2 eggs"", ""2 tsp. baking powder"", ""1 1/2 c. flour"", ""1 c. milk"", ""2 tsp. vanilla""]","[""Add, in the order listed, and mix well."", ""Pour into oblong baking pan or dish."", ""Bake at 375\u00b0 for 40 minutes."", ""Cool and add fresh strawberries and milk, if so desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=770246,www.cookbooks.com,"[""sugar"", ""Crisco"", ""eggs"", ""baking powder"", ""flour"", ""milk"", ""vanilla""]"
Brown Rice,"[""1 c. rice"", ""1 stick oleo"", ""onion, garlic, celery salt and paprika"", ""1 can beef broth"", ""1/2 c. water"", ""1 can (small) mushrooms, sliced""]","[""Saute rice, spices and butter. Add other ingredients and cook, covered, at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=471241,www.cookbooks.com,"[""rice"", ""oleo"", ""onion"", ""beef broth"", ""water"", ""mushrooms""]"
Lazy Daisy Cake,"[""2 eggs"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1 c. cake flour"", ""1 tsp. baking powder"", ""1/4 tsp. salt"", ""1/2 c. milk"", ""2 Tbsp. butter""]","[""Combine first 3 ingredients and beat well, then add dry ingredients which have been sifted together. Scald milk and add butter. Combine the 2 mixtures and beat well."", ""Pour into square, flat pan and bake in moderate oven at 350\u00b0 for 30 to 40 minutes. Remove from oven and add frosting, then return to hot oven for frosting to brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=568074,www.cookbooks.com,"[""eggs"", ""sugar"", ""vanilla"", ""cake flour"", ""baking powder"", ""salt"", ""milk"", ""butter""]"
Hamburger Casserole,"[""2 lb. hamburger"", ""1 onion, thinly sliced"", ""3 potatoes, thinly sliced""]","[""Layer 1 pound hamburger, onion, potatoes and 1 pound hamburger."", ""Cook 35 to 45 minutes at 350\u00b0."", ""Drain and cover with a 10 ounce package of Cheddar cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=913897,www.cookbooks.com,"[""hamburger"", ""onion"", ""potatoes""]"
Alaska Canned Salmon Carbonara,"[""8 oz. pasta"", ""6 slices bacon, diced"", ""1/2 onion, chopped"", ""3 large cloves garlic, minced"", ""2 tsp. oregano"", ""1/2 tsp. black pepper"", ""1/4 to 1/2 tsp. red pepper"", ""2 (14 oz.) cans diced tomatoes"", ""3 Tbsp. red wine vinegar"", ""1 (14 3/4 oz.) can Alaska salmon, drained and broken in bite-size pieces"", ""1/3 to 1/2 c. heavy cream"", ""shredded Parmesan cheese""]","[""Cook pasta according to package directions; drain and keep warm."", ""In 3-quart saucepan, cook bacon until crisp."", ""Drain, reserving 2 tablespoons bacon fat."", ""Add onion, garlic, basil, oregano and peppers."", ""Cook 5 minutes."", ""Add tomatoes and vinegar; cook over medium heat for 10 minutes or until slightly thickened. Stir in salmon and cream; heat through."", ""Serve over hot pasta and garnish with Parmesan.""]",www.cookbooks.com/Recipe-Details.aspx?id=258205,www.cookbooks.com,"[""pasta"", ""bacon"", ""onion"", ""garlic"", ""oregano"", ""black pepper"", ""red pepper"", ""tomatoes"", ""red wine vinegar"", ""salmon"", ""heavy cream"", ""Parmesan cheese""]"
"Blueberry Cake(""Local Bake-Off Winner"")  ","[""3 Tbsp. shortening"", ""3/4 c. sugar"", ""1 egg, beaten"", ""3/4 c. milk"", ""1 3/4 c. flour"", ""2 tsp. baking powder"", ""1/4 tsp. salt"", ""1/4 tsp. nutmeg"", ""1 1/3 c. floured fresh blueberries""]","[""Cream shortening and sugar."", ""Then add egg and milk."", ""Beat until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=300576,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""milk"", ""flour"", ""baking powder"", ""salt"", ""nutmeg"", ""blueberries""]"
Cabbage And Peas,"[""1 small head cabbage, shredded"", ""1 c. frozen peas"", ""1 tsp. salt"", ""1/2 tsp. black pepper"", ""1 Tbsp. oil"", ""1 tsp. ginger paste (optional)"", ""1 tsp. garlic paste or 1 clove chopped garlic"", ""1/2 tsp. turmeric (optional)""]","[""In a bowl, microwave peas for 4 minutes, covered. Heat oil in a 10-inch skillet. Add ginger and garlic. Add peas and cabbage. Stir-fry on medium-low heat until crisp-tender. Add salt and black pepper. (Do not overcook when cabbage is soft.)""]",www.cookbooks.com/Recipe-Details.aspx?id=101778,www.cookbooks.com,"[""head cabbage"", ""frozen peas"", ""salt"", ""black pepper"", ""oil"", ""ginger paste"", ""garlic"", ""turmeric""]"
Pecan Ritz Pie,"[""20 Ritz crackers, crumbled"", ""1/2 c. sugar"", ""1/2 c. chopped pecans"", ""3 egg whites, beaten"", ""1/2 c. sugar"", ""3/4 tsp. vanilla""]","[""Mix the first 3 ingredients together in small bowl."", ""Set aside."", ""Put egg whites in a large mixing bowl and beat until it forms peaks."", ""Slowly add sugar, then vanilla."", ""Add first bowl of dry ingredients and fold together gently with large spoon."", ""Pour into 9-inch pie plate."", ""Bake at 325\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1036730,www.cookbooks.com,"[""crackers"", ""sugar"", ""pecans"", ""egg whites"", ""sugar"", ""vanilla""]"
Hamburger Stroganoff,"[""1/2 c. chopped onion"", ""1/2 stick margarine"", ""2 Tbsp. flour"", ""1 lb. hamburger"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""garlic salt (optional)"", ""1 (8 oz.) can sliced mushrooms"", ""1 can condensed cream of chicken soup"", ""1 c. sour cream""]","[""Brown hamburger, onion and garlic salt; drain off fat."", ""Add flour, salt, pepper and mushrooms (juice and all)."", ""Cook for 5 minutes."", ""Add soup; simmer for 10 minutes."", ""Add sour cream; heat through."", ""Serve over hot buttered noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=850002,www.cookbooks.com,"[""onion"", ""margarine"", ""flour"", ""hamburger"", ""salt"", ""pepper"", ""garlic salt"", ""mushrooms"", ""condensed cream"", ""sour cream""]"
Chocolate Nut Clusters,"[""1/2 lb. semi-sweet chocolate"", ""1 oz. melted butter"", ""1/2 c. cashews"", ""1/2 c. pecans"", ""1/2 c. walnuts""]","[""Melt chocolate in double boiler; add butter and stir."", ""Stir in nuts."", ""Drop by teaspoons on waxed paper."", ""Refrigerate until hard.""]",www.cookbooks.com/Recipe-Details.aspx?id=1045303,www.cookbooks.com,"[""semi-sweet chocolate"", ""butter"", ""cashews"", ""pecans"", ""walnuts""]"
Taco Dip,"[""1 can bean dip"", ""1 pkg. cream cheese, softened"", ""1/2 pkg. taco mix"", ""8 oz. sour cream"", ""Cheddar cheese and peppers""]","[""Mix bean dip, cream cheese, taco mix and sour cream with a hand mixer."", ""Pour into a casserole dish."", ""Grate cheese and sprinkle on top."", ""Garnish with peppers."", ""Bake at 350\u00b0 for 15 to 20 minutes."", ""Serve hot with nacho chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=563323,www.cookbooks.com,"[""bean dip"", ""cream cheese"", ""taco mix"", ""sour cream"", ""Cheddar cheese""]"
My Own Self,"[""1 box Velveeta cheese macaroni and broccoli"", ""1 can albacore tuna in water, drained"", ""1 bag frozen (steamed) mixed veggies"", ""shredded cheese (Mozzarella or Colby)""]","[""Kids love this; with your help, they can prepare dinner."", ""Make macaroni and cheese according to directions."", ""Steam veggies and drain."", ""Fluff tuna with fork in small bowl or big bowl if children are doing it."", ""Mix first three ingredients together and sprinkle with cheese."", ""Bake, uncovered, for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=520548,www.cookbooks.com,"[""Velveeta cheese macaroni"", ""water"", ""mixed veggies"", ""cheese""]"
Pizza Meatballs,"[""1 lb. ground beef"", ""1 c. Italian style fine dry bread crumbs"", ""1/2 c. milk"", ""2 Tbsp. instant minced onion"", ""1 tsp. garlic salt"", ""1/8 tsp. pepper"", ""4 oz. Mozzarella cheese, cut into 24 (1/2-inch) cubes"", ""1 (15 oz.) jar pizza sauce"", ""shredded lettuce (optional)"", ""sliced mushrooms (optional)""]","[""Combine ground beef, bread crumbs, milk, onion, salt and pepper; mix well."", ""Cover each cube of cheese with about 1 tablespoon of meat mixture, carefully sealing all around."", ""Place meatballs in a lightly greased 13 x 9 x 2-inch baking dish."", ""Bake, uncovered, at 350\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=645301,www.cookbooks.com,"[""ground beef"", ""Italian style"", ""milk"", ""onion"", ""garlic salt"", ""pepper"", ""Mozzarella cheese"", ""pizza sauce"", ""shredded lettuce"", ""mushrooms""]"
Carrot Salad,"[""1 lb. carrots, peeled and sliced"", ""1 (16 oz.) can tomato sauce"", ""1 c. granulated sugar"", ""1/2 c. olive oil (extra light)"", ""3/4 c. red wine vinegar"", ""salt and pepper to taste"", ""1 tsp. dry mustard"", ""1 tsp. Worcestershire sauce"", ""dash of hot pepper sauce"", ""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""1 (16 oz.) can whole kernel corn, drained"", ""1/2 c. chopped celery""]","[""Boil carrots in water or cook in small amount of water in microwave just until tender; drain and place in 2-quart covered casserole."", ""Add onion, green pepper, corn and celery."", ""Combine the remaining ingredients; heat 3 minutes in the microwave on High. Stir and pour over vegetables."", ""Cool, cover and marinate overnight in the refrigerator."", ""Makes 12 servings."", ""This salad will keep in the refrigerator at least one week.""]",www.cookbooks.com/Recipe-Details.aspx?id=363142,www.cookbooks.com,"[""carrots"", ""tomato sauce"", ""sugar"", ""olive oil"", ""red wine vinegar"", ""salt"", ""dry mustard"", ""Worcestershire sauce"", ""pepper sauce"", ""onion"", ""green pepper"", ""whole kernel corn"", ""celery""]"
Old-Fashioned Pound Cake,"[""3 sticks butter"", ""1 lb. confectioners sugar"", ""6 eggs"", ""2 c. flour"", ""1 Tbsp. lemon extract"", ""1 Tbsp. vanilla extract""]","[""Cream together the butter and confectioners sugar."", ""Add the whole eggs, one at a time, beating each in well."", ""Gradually add the flour, beating continually."", ""Add lemon and vanilla extracts and mix thoroughly."", ""Put batter in greased Bundt pan and bake at 325\u00b0 for 45 to 50 minutes or until toothpick inserted in center comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=667720,www.cookbooks.com,"[""butter"", ""confectioners sugar"", ""eggs"", ""flour"", ""lemon extract"", ""vanilla""]"
Chick Stakes Dressing,"[""2 qt. dry bread cubes"", ""1/2 pt. water"", ""8 chicken bouillon cubes"", ""1/2 doz. large onions"", ""6 stalks celery"", ""2 cans chicken stakes (Fry Chick)"", ""1 Tbsp. salt"", ""2 tsp. poultry seasoning"", ""1 tsp. savory or celery salt"", ""6 eggs"", ""1 1/2 cubes margarine""]","[""Place bread cubes in large mixing bowl and add enough water to soak and soften (about 1/2 pint)."", ""In a cup of warm water, soak 8 chicken bouillon cubes."", ""Into another bowl, mix onions cut fine and celery cut into medium pieces."", ""Add chicken steaks, salt, poultry seasoning and savory or celery salt."", ""Beat eggs and mix with broth from stakes and add to the mixture."", ""Now add the mixture to the softened bread crumbs."", ""Melt margarine; add and mix well."", ""Pour into well-greased casserole dish."", ""Bake about 2 hours at 350\u00b0 or until golden brown."", ""Can be served with mushroom sauce, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=448156,www.cookbooks.com,"[""bread cubes"", ""water"", ""chicken"", ""onions"", ""stalks celery"", ""chicken"", ""salt"", ""poultry seasoning"", ""celery salt"", ""eggs"", ""margarine""]"
Chicken-Dressing Casserole,"[""1 chicken"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 pkg. Stove Top stuffing"", ""1 pkg. frozen peas""]","[""Cook and debone chicken."", ""In a 13 x 9-inch baking dish, combine soups."", ""Lay chicken on top of soups."", ""Put in frozen peas. Mix stuffing by directions on box; spread over chicken mixture. Cover with foil and bake at 350\u00b0 for 30 minutes."", ""Good to make ahead and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=848900,www.cookbooks.com,"[""chicken"", ""cream of mushroom soup"", ""cream of chicken soup"", ""Stove Top stuffing"", ""frozen peas""]"
Old Fashioned Molasses Cake,"[""1 1/2 c. sifted all-purpose flour"", ""1 1/2 tsp. baking soda"", ""1/2 tsp. cinnamon"", ""1/2 tsp. ginger"", ""1/4 tsp. cloves"", ""1/4 tsp. salt"", ""1 egg, beaten"", ""1/2 c. butter, melted"", ""1 c. light molasses"", ""1/2 c. hot water""]","[""Preheat oven to 375\u00b0."", ""Grease a 9 x 9 x 1-inch pan."", ""Sift flour with soda, spices and salt."", ""Set aside."", ""In large bowl, beat eggs, butter, molasses and water until mixed well."", ""Add flour mixture, beating until smooth."", ""Pour into pan; bake 30 to 35 minutes."", ""Cool partially in pan on wire rack."", ""Serve warm."", ""It's a very good cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=529034,www.cookbooks.com,"[""flour"", ""baking soda"", ""cinnamon"", ""ginger"", ""cloves"", ""salt"", ""egg"", ""butter"", ""light molasses"", ""hot water""]"
Peach Cobbler,"[""4 Tbsp. margarine"", ""3/4 c. sugar"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. flour"", ""fresh peaches"", ""1 c. sugar"", ""1 Tbsp. corn starch"", ""1/4 tsp. salt""]","[""Mix together margarine, 3/4 c. sugar, baking powder, salt, and flour."", ""Put fresh peaches in bottom of 9x9 baking dish."", ""Put batter on top of peaches."", ""Mix together sugar, cornstarch, and salt, and put over batter."", ""Pour in 1 c. boiling water."", ""Do not mix."", ""Bake 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=150361,www.cookbooks.com,"[""margarine"", ""sugar"", ""baking powder"", ""salt"", ""flour"", ""peaches"", ""sugar"", ""corn starch"", ""salt""]"
Magic Eggnog Sauce,"[""1 egg"", ""1 1/3 c. sweetened condensed milk"", ""1/2 tsp. rum flavoring"", ""1/2 tsp. ground nutmeg"", ""1 pt. whipping cream""]","[""Beat eggs until foamy in top of a double boiler; stir in condensed milk."", ""Cook over hot, not boiling, water 10 minutes. Stir rum flavoring and nutmeg; fold in whipped cream."", ""Serve hot or cold over fruitcake or ice cream."", ""Yield:"", ""about 2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=830890,www.cookbooks.com,"[""egg"", ""condensed milk"", ""rum flavoring"", ""ground nutmeg"", ""whipping cream""]"
Banana Bread,"[""2 1/2 c. flour"", ""1/2 tsp. salt"", ""1 1/2 c. light brown sugar"", ""3 c. banana, mashed"", ""1 1/2 tsp. baking soda"", ""3/4 c. butter"", ""2 large eggs"", ""1 tsp. vanilla""]","[""Combine baking soda, flour and salt with wire whisk. Cream butter and sugar together. Add eggs, banana and vanilla; beat until medium thick. Add flour mixture. Blend on low speed until combined. Bake at 325\u00b0 for 60 to 70 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=28163,www.cookbooks.com,"[""flour"", ""salt"", ""light brown sugar"", ""banana"", ""baking soda"", ""butter"", ""eggs"", ""vanilla""]"
Lemon Jell-O Cake,"[""1 pkg. Duncan Hines lemon cake mix"", ""1 small pkg. lemon Jell-O"", ""2/3 c. water"", ""2/3 c. oil"", ""4 eggs""]","[""Mix together first four ingredients."", ""Add eggs one at a time, beating well after each egg."", ""Pour in Bundt pan that has been oiled and floured.""]",www.cookbooks.com/Recipe-Details.aspx?id=357768,www.cookbooks.com,"[""Duncan Hines lemon cake mix"", ""lemon Jell-O"", ""water"", ""oil"", ""eggs""]"
Possum Pie,"[""1/2 c. powdered sugar"", ""4 oz. cream cheese, softened"", ""1 box vanilla instant pudding mix"", ""1 box chocolate instant pudding mix"", ""2 1/2 c. milk"", ""whipped cream"", ""pecan halves"", ""1 (9-inch) baked pie shell""]","[""Cream together powdered sugar and cream cheese; set aside. Mix vanilla and chocolate pudding mixes with milk."", ""Spread cream cheese mixture on bottom of cooled pie shell."", ""Spread the pudding over this layer."", ""Top with whipped cream."", ""Arrange pecan halves on the whipped cream."", ""Refrigerate until ready to serve."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=686115,www.cookbooks.com,"[""powdered sugar"", ""cream cheese"", ""vanilla instant pudding mix"", ""chocolate instant pudding"", ""milk"", ""whipped cream"", ""pecan halves"", ""shell""]"
Broccoli Corn Muffin Bread,"[""1 pkg. Jiffy corn bread mix"", ""1 pkg. frozen chopped broccoli"", ""3 eggs, beaten"", ""1 c. sharp cheese, grated"", ""1 c. fresh green onions, chopped"", ""1 stick butter"", ""1/4 tsp. salt"", ""1/2 c. milk or sour cream""]","[""Chop"", ""onions."", ""Cook broccoli; drain well. Combine onions, broccoli, eggs, margarine, salt, corn muffin mix and milk. Pour into greased 9 x 13-inch baking pan. Bake for 35 minutes at 350\u00b0. Sprinkle cheese over top and return to oven until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=12757,www.cookbooks.com,"[""corn bread"", ""broccoli"", ""eggs"", ""sharp cheese"", ""fresh green onions"", ""butter"", ""salt"", ""milk""]"
Golden Fish Fillets With Onions,"[""butter or margarine"", ""1 large onion, sliced"", ""1/4 c. all-purpose flour"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/4 tsp. paprika"", ""6 fillets of sole or flounder (about 2 lb.)"", ""1/4 c. lemon juice"", ""1/2 tsp. Worcestershire sauce"", ""watercress"", ""lemon wedges""]","[""About 45 minutes before serving, in 2 tablespoons of butter or margarine in large skillet, saute onion until tender."", ""Remove to platter; keep warm."", ""Meanwhile, combine flour with salt, pepper and paprika."", ""In it lay sole or flounder fillets, halved crosswise."", ""Turn until coated.""]",www.cookbooks.com/Recipe-Details.aspx?id=212235,www.cookbooks.com,"[""butter"", ""onion"", ""all-purpose"", ""salt"", ""pepper"", ""paprika"", ""flounder"", ""lemon juice"", ""Worcestershire sauce"", ""watercress"", ""lemon wedges""]"
Quick Lemon Bread(Jennifer Vail)  ,"[""1 c. sugar"", ""1/3 c. butter or margarine, melted"", ""1 tsp. lemon extract"", ""1/4 c. fresh lemon juice"", ""2 eggs"", ""1 1/2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""1/2 c. milk"", ""grated rind or 1 large lemon"", ""1/2 c. chopped pecans""]","[""Combine sugar, butter, extract and juice."", ""Beat in eggs, one at a time, until smooth."", ""In a separate bowl, mix flour, baking powder and salt."", ""Stir in the wet ingredients alternately with the milk."", ""Add the lemon rind and pecans."", ""Pour batter into a greased 4 1/2 x 8 1/2-inch loaf pan."", ""Bake for about 1 hour or until a toothpick comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=210271,www.cookbooks.com,"[""sugar"", ""butter"", ""lemon extract"", ""lemon juice"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""grated rind"", ""pecans""]"
Cabbage Rolls,"[""1 head cabbage (about 4 lb.)"", ""2 lb. lean ground pork (can use 1/2 beef and 1/2 pork)"", ""1 small onion, chopped fine"", ""1/2 c. partially cooked rice"", ""1 egg"", ""1 Tbsp. butter or margarine (approximately)"", ""2 tsp. salt"", ""1/4 tsp. pepper"", ""1 can tomato soup"", ""1/2 can cream of mushroom soup"", ""1 1/2 c. water""]","[""Preparing cabbage:"", ""Remove core and place head in a large pot of boiling water."", ""Cover and cook 5 to 10 minutes."", ""Separate leaves and cut out heavy ribs.""]",www.cookbooks.com/Recipe-Details.aspx?id=280224,www.cookbooks.com,"[""cabbage"", ""lean ground pork"", ""onion"", ""rice"", ""egg"", ""butter"", ""salt"", ""pepper"", ""tomato soup"", ""cream of mushroom soup"", ""water""]"
Christmas Morning Pie,"[""1 lb. pork sausage, cooked and crumbled"", ""1 c. (4 oz.) shredded Swiss cheese"", ""1 c. (4 oz.) shredded Cheddar cheese"", ""2 (9-inch) unbaked pie shells"", ""6 eggs, lightly beaten"", ""1 c. milk"", ""1/2 c. chopped onion"", ""1/3 c. chopped green bell pepper (optional)""]","[""Line pie pans with pie shells.\tIn bowl, combine sausage and cheeses."", ""Place half of mixture in each shell."", ""Combine eggs, milk, onion and peppers. Pour half over sausage in each shell. Bake at 350\u00b0 for 55 to 60 minutes or until knife inserted near center comes out clean."", ""Let stand 5 minutes before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=142997,www.cookbooks.com,"[""pork sausage"", ""Swiss cheese"", ""Cheddar cheese"", ""eggs"", ""milk"", ""onion"", ""green bell pepper""]"
Cauliflower Delight,"[""1 head lettuce"", ""1 head cauliflower"", ""1 medium onion"", ""1/2 lb. bacon""]","[""Cut up lettuce."", ""Chop cauliflower and onion."", ""Fry bacon until crisp."", ""Crumble into bits."", ""Sprinkle over lettuce mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=6095,www.cookbooks.com,"[""head lettuce"", ""cauliflower"", ""onion"", ""bacon""]"
Spicy Apple Cake,"[""2 c. sugar"", ""3 eggs"", ""1 1/4 c. oil"", ""1/4 c. orange juice"", ""1 tsp. vanilla"", ""3 c. sifted all-purpose flour"", ""1/4 tsp. salt"", ""1 tsp. baking soda"", ""1 tsp. cinnamon"", ""1 c. finely chopped apples"", ""1 c. coconut"", ""1 c. chopped nuts (pecans, walnuts or almonds)""]","[""Beat together sugar and eggs until fluffy. Add oil, juice and vanilla. Beat well. Mix dry ingredients together and stir into egg mixture just until blended. Do not beat. Stir in apples, coconut and nuts. Pour into a greased 9 x 13-inch baking pan. Bake at 325\u00b0 for 1 hour or until cake tests done in the center. Pour the following glaze over cake while cake is still warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=60941,www.cookbooks.com,"[""sugar"", ""eggs"", ""oil"", ""orange juice"", ""vanilla"", ""flour"", ""salt"", ""baking soda"", ""cinnamon"", ""apples"", ""coconut"", ""nuts""]"
Hush Puppies,"[""2 c. self-rising corn meal mix"", ""3/4 c. milk"", ""1 small onion, finely chopped"", ""1 egg, beaten""]","[""Mix all together well and drop by small balls into hot oil. Fry only a few at a time, until golden brown."", ""Drain on paper towels."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=651685,www.cookbooks.com,"[""meal mix"", ""milk"", ""onion"", ""egg""]"
Orange Salad,"[""2 small pkg. tapioca pudding"", ""1 large pkg. orange jello"", ""3 c. cold water"", ""1 small can crushed pineapple"", ""1 small can mandarin oranges"", ""1 large pkg. Cool Whip"", ""2 c. miniature marshmallows""]","[""Combine tapioca pudding and orange jello with 3 cups cold water."", ""Cook until clear or until boiling stage over medium heat. Cool."", ""Drain the crushed pineapple and mandarin oranges."", ""Fold Cool Whip, miniature marshmallows, crushed pineapple and mandarin oranges into the cooled mixture."", ""Place in 9 x 13-inch pan or jello mold and refrigerate until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=878564,www.cookbooks.com,"[""tapioca pudding"", ""orange jello"", ""cold water"", ""pineapple"", ""mandarin oranges"", ""marshmallows""]"
Ginger Cookies,"[""1 c. sugar"", ""1 c. molasses"", ""1 c. shortening"", ""enough flour to stiffen"", ""1 c. hot water or coffee"", ""2 tsp. soda"", ""1 tsp. ginger"", ""1/2 tsp. cinnamon""]","[""Dissolve soda in hot water."", ""Mix all ingredients and add enough flour to stiffen."", ""Roll on a floured board."", ""Cut in desired shapes and place on a greased cookie sheet."", ""Bake at 350\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=551236,www.cookbooks.com,"[""sugar"", ""molasses"", ""shortening"", ""flour"", ""water"", ""soda"", ""ginger"", ""cinnamon""]"
Chicken Casserole,"[""4 large chicken breasts"", ""1 pkg. cornbread stuffing"", ""1 stick margarine"", ""1 can mushroom soup"", ""1 can cream of chicken soup""]","[""Simmer chicken breasts until tender. Save chicken broth."", ""Cool chicken and cut into large pieces."", ""Mix cornbread stuffing in melted margarine."", ""Put half of the stuffing into a large baking dish. Add chicken, then mushroom and chicken soups mixed with 1 cup broth and 1 cup water."", ""Pour over mixture and add remainder of crumbs on top. Bake at 350\u00b0 until hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=815702,www.cookbooks.com,"[""chicken breasts"", ""cornbread stuffing"", ""margarine"", ""mushroom soup"", ""cream of chicken soup""]"
Broccoli Casserole,"[""1 pkg. chopped broccoli"", ""1 can mushroom soup"", ""2 eggs, beaten"", ""1/4 c. mayonnaise"", ""2 Tbsp. chopped onion"", ""1/2 c. crushed cheese Ritz crackers"", ""1 Tbsp. Worcestershire sauce"", ""1/2 tsp. salt"", ""1 tsp. pepper"", ""1/2 c. grated cheese""]","[""Cook broccoli until done;"", ""drain."", ""Mix eggs, mayonnaise, soup, onion, Worcestershire sauce,"", ""salt and pepper."", ""Pour over broccoli in a greased casserole"", ""dish."", ""Top with Cheddar cheese and crushed Ritz crackers."", ""Place"", ""in"", ""oven, preheated to 350\u00b0. Bake about 30 minutes or until firm."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=961187,www.cookbooks.com,"[""broccoli"", ""mushroom soup"", ""eggs"", ""mayonnaise"", ""onion"", ""crushed cheese"", ""Worcestershire sauce"", ""salt"", ""pepper"", ""grated cheese""]"
Congo Cookies,"[""1 box dark brown sugar"", ""1/2 stick margarine or butter, melted"", ""3 eggs (one at a time)"", ""2 c. flour"", ""1 tsp. salt"", ""2 1/2 tsp. baking powder"", ""1 (6 oz.) pkg. chocolate chips or butterscotch""]","[""Cream together sugar and margarine or butter."", ""Add eggs, one at a time."", ""Sift together flour, salt and baking powder."", ""Add to mixture."", ""Add chips."", ""Bake in 350\u00b0 oven for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020303,www.cookbooks.com,"[""brown sugar"", ""margarine"", ""eggs"", ""flour"", ""salt"", ""baking powder"", ""chocolate chips""]"
Macaroon Pie,"[""3 large egg whites"", ""1 c. sugar"", ""24 (2 inch sq.) saltine crackers, finely crushed"", ""1/2 c. chopped pecans"", ""1 tsp. baking powder"", ""dash of salt"", ""1/2 tsp. vanilla"", ""1/4 tsp. almond extract"", ""vanilla ice cream or whipped cream for topping""]","[""Generously butter and flour an 8-inch pie pan; set aside. Preheat oven to 300\u00b0."", ""Beat egg whites until foamy, then gradually add the sugar and beat until stiff."", ""Fold in remaining ingredients."", ""Pour into the prepared pie pan and bake for 45 to 50 minutes."", ""Cool completely."", ""Serve topped with scoop of ice cream or whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=257837,www.cookbooks.com,"[""egg whites"", ""sugar"", ""crackers"", ""pecans"", ""baking powder"", ""salt"", ""vanilla"", ""almond extract"", ""vanilla ice cream""]"
Baked Squash,"[""2 squash, quartered"", ""1 bouillon cube (chicken or granulated)"", ""1/2 stick margarine"", ""1 small onion, sliced (optional)"", ""Season-All, sprinkled (spicy or regular seasoned salt)"", ""1/2 to 3/4 c. water""]","[""Bake at 400\u00b0 until begins to brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=678357,www.cookbooks.com,"[""bouillon cube"", ""margarine"", ""onion"", ""Season"", ""water""]"
Zesty Salmon Burgers,"[""1 (14 3/4 oz.) can salmon, drained and skin and bones removed"", ""2 eggs"", ""1/2 c. dry bread crumbs"", ""1/4 c. finely chopped onion"", ""1/4 c. mayonnaise"", ""1 to 2 Tbsp. prepared horseradish"", ""1 Tbsp. diced pimientos (optional)"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""2 Tbsp. butter or margarine"", ""4 kaiser rolls, split"", ""lettuce leaves""]","[""Combine the first 9 ingredients; mix well. Shape into 4 patties. In a skillet over medium heat, cook patties in butter until browned, about 6 minutes on each side. Serve on rolls with lettuce. Yield: 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=98865,www.cookbooks.com,"[""salmon"", ""eggs"", ""bread crumbs"", ""onion"", ""mayonnaise"", ""horseradish"", ""pimientos"", ""salt"", ""pepper"", ""butter"", ""kaiser rolls"", ""lettuce leaves""]"
Cocoa Kisses,"[""3 egg whites (at room temperature)"", ""1/2 tsp. cream of tartar"", ""1 c. sugar"", ""2 Tbsp. unsweetened cocoa""]","[""Preheat oven to 275\u00b0."", ""Beat egg whites until foamy."", ""Add cream of tartar and beat until soft peaks form."", ""Gradually beat in sugar, a few tablespoons at a time."", ""Beat until stiff."", ""Fold in cocoa."", ""Spray a baking sheet with a nonstick vegetable spray. Drop batter by level teaspoon onto baking sheet."", ""Bake 18 to 20 minutes."", ""Cool before removing from baking sheet."", ""Store in tight container."", ""Makes 8 dozen cookies."", ""Per cookie:"", ""calories-9, fat-O grams, sodium-2 milligrams, cholesterol-0 milligrams.""]",www.cookbooks.com/Recipe-Details.aspx?id=502180,www.cookbooks.com,"[""egg whites"", ""cream of tartar"", ""sugar"", ""unsweetened cocoa""]"
Apple Salad,"[""1 (20 oz.) can crushed pineapple, drained"", ""2/3 c. sugar"", ""1 (3 oz.) pkg. lemon gelatin (dry)"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. diced apples (unpeeled)"", ""1/2 c. nuts"", ""1 c. chopped celery"", ""1 c. whipped topping""]","[""In saucepan, combine pineapple and sugar; bring to a boil. Boil for 3 minutes; add gelatin and stir until dissolved."", ""Add cream cheese."", ""Stir; cool."", ""Fold in apples, nuts, celery and whipped topping."", ""Pour into 9-inch pan."", ""Chill until firm (2 hours or so).""]",www.cookbooks.com/Recipe-Details.aspx?id=856410,www.cookbooks.com,"[""pineapple"", ""sugar"", ""lemon gelatin"", ""cream cheese"", ""apples"", ""nuts"", ""celery"", ""topping""]"
Gingersnaps,"[""1 c. molasses"", ""1/2 c. shortening"", ""3 1/4 c. flour"", ""1/2 tsp. baking soda"", ""1 Tbsp. ginger"", ""1 1/2 tsp. salt""]","[""Heat to boiling point the molasses."", ""Pour it over shortening. Sift together and stir this into the flour, baking soda, ginger and salt."", ""Shape 1/4 the mixture at a time, keeping the rest of the dough in the refrigerator until you are ready to cut it out."", ""Roll as thin as possible; cut with small, round cutter."", ""Bake at 350\u00b0 until crisp and dry (8 to 10 minutes)."", ""Makes 100 or more."", ""Keeps well.""]",www.cookbooks.com/Recipe-Details.aspx?id=803525,www.cookbooks.com,"[""molasses"", ""shortening"", ""flour"", ""baking soda"", ""ginger"", ""salt""]"
Pickled Peaches,"[""1 16 oz. can peach halves"", ""1 stick cinnamon"", ""1 tsp. whole cloves"", ""1 tsp. allspice"", ""1/4 c. white vinegar""]","[""Put peach syrup in a saucepan, add spices and vinegar."", ""Bring to a boil then simmer for 5 minutes."", ""Pour over peaches, cover and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=65231,www.cookbooks.com,"[""peach halves"", ""cinnamon"", ""whole cloves"", ""allspice"", ""white vinegar""]"
Oatmeal Bread For Bread Machine,"[""1 pkg. dry yeast"", ""1 c. quick oats"", ""3 c. bread flour"", ""1 tsp. salt"", ""1/2 c. molasses"", ""1 Tbsp. vegetable oil"", ""1 1/4 c. plus 1 Tbsp. warm water""]","[""Place ingredients in bread machine."", ""Select \""white bread\"" setting."", ""Yield:"", ""1 large loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=513305,www.cookbooks.com,"[""yeast"", ""oats"", ""bread flour"", ""salt"", ""molasses"", ""vegetable oil"", ""water""]"
Italian Vegetable Pizzas,"[""1 (10 oz.) pkg. frozen Italian style vegetables in seasoned sauce"", ""2 Tbsp. grated Parmesan cheese"", ""4 English muffins, split and toasted"", ""1/2 c. pizza sauce"", ""1 c. shredded Mozzarella cheese""]","[""Prepare vegetables according to package directions, omitting water."", ""Stir in Parmesan cheese."", ""Spread pizza sauce on each muffin half."", ""Top with vegetable mixture and Mozzarella cheese. Broil to melt cheese or microwave on High (100%) for 2 minutes. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1018795,www.cookbooks.com,"[""frozen Italian style vegetables"", ""Parmesan cheese"", ""muffins"", ""pizza sauce"", ""Mozzarella cheese""]"
Chicken Parmesan,"[""4 boneless chicken breasts"", ""2 eggs"", ""2 Tbsp. water"", ""1 c. Italian bread crumbs"", ""2 Tbsp. oil, heated in skillet"", ""1 can or jar spaghetti sauce"", ""1 pkg. shredded Mozzarella cheese""]","[""Pound chicken breasts until tender."", ""Mix eggs and water in a bowl."", ""Pour bread crumbs onto a plate."", ""Dip chicken into egg mixture, then roll in bread crumbs."", ""Brown the breaded chicken in skillet of oil; drain."", ""Place chicken in ungreased casserole dish. Cover with spaghetti sauce and top with cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=831314,www.cookbooks.com,"[""chicken breasts"", ""eggs"", ""water"", ""Italian bread crumbs"", ""oil"", ""sauce"", ""Mozzarella cheese""]"
Camp Biscuits,"[""2 c. flour (self-rising)"", ""6 Tbsp. cold shortening"", ""3/4 c. milk"", ""1 Tbsp. sugar""]","[""Cut in shortening."", ""Stir in milk quickly and knead lightly for a few seconds, using as little flour as possible on board."", ""Roll to 1/4-inch thickness and cut with floured cutter."", ""Cook in lightly greased hot skillet over very low heat until biscuits are brown on underside and raised to height of 1-inch."", ""Turn and brown on other side.""]",www.cookbooks.com/Recipe-Details.aspx?id=357549,www.cookbooks.com,"[""flour"", ""cold shortening"", ""milk"", ""sugar""]"
Chicken Desirie,"[""6 or 8 chicken breasts (boneless)"", ""6 or 8 slices Swiss cheese"", ""1 can cream of chicken soup"", ""1/2 c. white wine"", ""1/2 stick margarine""]","[""Spray Pam on a 9 x 13 Pyrex dish. Place cheese on top of each chicken breast. Mix soup and white wine and pour over chicken. Sprinkle herb seasoned bread crumbs over the top and pour margarine over crumbs. Bake, uncovered, at 350\u00b0 about an hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=9031,www.cookbooks.com,"[""chicken breasts"", ""Swiss cheese"", ""cream of chicken soup"", ""white wine"", ""margarine""]"
Potato Chip Cookies,"[""1 c. shortening"", ""1 c. white sugar"", ""1 c. brown sugar"", ""2 eggs"", ""2 c. flour"", ""1 tsp. salt"", ""1 tsp. baking soda"", ""2 c. crushed potato chips""]","[""Cream shortening and sugars; stir in eggs and mix well. Combine together flour, salt, baking soda and chips and add to creamed mixture."", ""Shape into little balls and place on ungreased cookie sheet."", ""Press down with floured fork."", ""Bake at 350\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=593156,www.cookbooks.com,"[""shortening"", ""white sugar"", ""brown sugar"", ""eggs"", ""flour"", ""salt"", ""baking soda"", ""potato chips""]"
Oven Baked Chicken And Rice,"[""1 whole chicken, cut up"", ""1 whole onion, cut up"", ""1/2 bell pepper, cut up"", ""1 stalk celery, cut up"", ""1 tsp. black pepper"", ""1 tsp. salt"", ""4 c. water"", ""1 (10 1/2 oz.) can cream of mushroom soup"", ""2 c. long grain rice""]","[""Turn oven to 350\u00b0 to heat."", ""Put whole chicken in big baking dish along with onion, bell peppers, celery, salt and black pepper. Then add the four cups of water."", ""Then let chicken bake for 35 minutes."", ""Then add mushroom soup and long grain rice."", ""Bake for another 30 minutes."", ""Please cover rice and chicken while baking. Take out of oven."", ""Serves 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=928672,www.cookbooks.com,"[""chicken"", ""onion"", ""bell pepper"", ""celery"", ""black pepper"", ""salt"", ""water"", ""cream of mushroom soup"", ""long grain rice""]"
Sherried Chicken,"[""8 boneless chicken breasts"", ""1 1/2 sticks butter"", ""salt and pepper"", ""2 cans cream of mushroom soup"", ""2 chicken bouillon cubes"", ""1/2 c. warm water"", ""1/2 c. cooking sherry"", ""hot, cooked rice""]","[""Put chicken in oblong dish or pan, skin side up."", ""Bake, uncovered, at 400\u00b0 for a few minutes."", ""Dissolve bouillon in water. Stir in soup and sherry."", ""Pour over chicken."", ""Cover with foil and cook at 250\u00b0 for 4 hours."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=669449,www.cookbooks.com,"[""chicken breasts"", ""butter"", ""salt"", ""cream of mushroom soup"", ""chicken bouillon cubes"", ""warm water"", ""cooking sherry""]"
Crawfish Stuffed Peppers,"[""3/4 c. butter or oleo"", ""2 large onions, minced"", ""1 bell pepper, minced"", ""1 c. celery, chopped"", ""2 cloves garlic, minced"", ""1 Tbsp. parsley"", ""1 lb. crawfish tails, coarsely chopped"", ""1/2 loaf stale French bread"", ""1 1/2 tsp. salt"", ""1/2 tsp. Tabasco sauce"", ""1 egg"", ""5 medium bell peppers, halved""]","[""Saute onions, bell pepper, celery and garlic in butter or oleo until light brown."", ""Add parsley, crawfish tails and French bread that has been soaked in water and squeezed out."", ""Add salt and Tabasco sauce. Blend thoroughly. Remove from heat. Add egg and blend."", ""Remove seeds and membranes from bell pepper halves and cook in boiling salted water about 5 minutes. Drain."", ""Pile crawfish mixture into pepper shells. Garnish with whole crawfish tails, if desired."", ""Bake at 350\u00b0 for 15 to 20 minutes."", ""Makes 10 stuffed halves, about 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=313689,www.cookbooks.com,"[""butter"", ""onions"", ""bell pepper"", ""celery"", ""garlic"", ""parsley"", ""crawfish tails"", ""bread"", ""salt"", ""Tabasco sauce"", ""egg"", ""bell peppers""]"
Watergate Salad,"[""1 can crushed pineapple (do not drain)"", ""1 small box pistachio instant pudding mix"", ""1 pkg. nuts"", ""1 c. miniature marshmallows"", ""1 container Cool Whip""]","[""Mix pudding mix and pineapple."", ""Add nuts, marshmallows and Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=885655,www.cookbooks.com,"[""pineapple"", ""pistachio instant pudding"", ""nuts"", ""marshmallows""]"
Hot Crab Dip,"[""1 lb. crab meat (fresh or frozen)"", ""4 Tbsp. lemon juice"", ""2 or 3 drops Tabasco sauce"", ""1/2 c. light cream"", ""2 tsp. minced onion"", ""garlic salt"", ""12 oz. cream cheese"", ""1/2 c. mayonnaise"", ""1 tsp. chives"", ""1/4 tsp. salt"", ""1/2 tsp. Worcestershire sauce""]","[""Pour lemon juice over crab meat and let drain."", ""Combine remaining ingredients in saucepan and add crab."", ""Heat slowly and serve over assorted crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=364574,www.cookbooks.com,"[""crab meat"", ""lemon juice"", ""Tabasco sauce"", ""light cream"", ""onion"", ""garlic"", ""cream cheese"", ""mayonnaise"", ""chives"", ""salt"", ""Worcestershire sauce""]"
Potato Soup,"[""3 c. peeled and cubed potatoes"", ""2 c. milk"", ""2 c. frozen mixed vegetables"", ""1 lb. cheese spread, cubed"", ""3 Tbsp. butter"", ""1 c. mushrooms""]","[""Place potatoes in a large saucepan with 4 cups of water. Bring to a boil."", ""Reduce heat, cover and simmer 10 to 15 minutes. Potatoes should be tender."", ""Drain well."", ""Add milk and vegetables. Bring to a gentle boil."", ""Add cheese and butter."", ""Heat over low heat, stirring frequently until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=648321,www.cookbooks.com,"[""potatoes"", ""milk"", ""mixed vegetables"", ""cheese spread"", ""butter"", ""mushrooms""]"
Yeast Rolls,"[""5 c. flour"", ""2 pkg. dry yeast"", ""2 tsp. salt"", ""1/3 c. sugar"", ""2 c. milk"", ""1/3 c. equally mixed parts melted margarine and vegetable oil""]","[""Dissolve yeast in 1/4 cup warm water (warm to touch) with 1 teaspoon sugar."", ""Set aside."", ""Measure unsifted flour into the mixing bowl."", ""Set aside."", ""Combine remaining sugar and salt."", ""Set aside. Bring milk to boil over medium heat."", ""Remove from heat and add sugar and salt."", ""Stir well."", ""Simmer until warm."", ""Add eggs and yeast."", ""Stir well."", ""Pour into flour, a little at a time."", ""After mixing, add shortening."", ""Mix well."", ""(Dough will be sticky.)"", ""Knead until smooth."", ""Add flour to smooth out stickiness."", ""Knead for about 5 minutes."", ""Let stand in covered pan until it has risen until double in size, about 1 1/2 hours at room temperature."", ""Roll out into rolls or cut out shapes."", ""Place rolls on a greased pan, then let them rise again (2 hours)."", ""Bake at 400\u00b0 until they are brown. Makes about 24.""]",www.cookbooks.com/Recipe-Details.aspx?id=774334,www.cookbooks.com,"[""flour"", ""yeast"", ""salt"", ""sugar"", ""milk"", ""margarine""]"
Pineapple Salad,"[""1 large can pineapple chunks, drained (save juice!!)"", ""2 cans mandarin oranges, drained"", ""2 c. mini marshmallows"", ""1 c. pecans"", ""1 c. Cool Whip"", ""2 Tbsp. flour"", ""pinch of salt"", ""1/2 c. sugar"", ""2 eggs, beaten""]","[""Place juice from pineapple into double boiler."", ""When hot, add sugar, flour, salt and eggs."", ""Cook until thick and let cool."", ""Fold Cool Whip into pudding mixture."", ""Add fruit and nuts."", ""Mix well. Cover and let stand in refrigerator for at least 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=661216,www.cookbooks.com,"[""pineapple"", ""mandarin oranges"", ""marshmallows"", ""pecans"", ""flour"", ""salt"", ""sugar"", ""eggs""]"
Berried Treasure Pie,"[""1 (8 oz.) pkg. cream cheese, softened"", ""2 Tbsp. sugar"", ""2 Tbsp. milk"", ""1 baked graham cracker crust, cooled"", ""1 c. strawberries, halved"", ""1 envelope Dream Whip"", ""1 (4 oz.) pkg. Jell-O (lemon or banana cream) instant pudding"", ""1 c. milk""]","[""Beat cream cheese with sugar and 2 tablespoons milk in bowl until smooth."", ""Spread evenly in bottom of pie crust."", ""Arrange strawberries on cream cheese mixture."", ""Prepare whipped topping as directed on package."", ""Prepare pie filling mix with 1 cup of milk as directed on package for pie."", ""Fold in 1 cup whipped topping. Spoon into pie crust and chill until set, about 2 hours."", ""Garnish with remaining whipped topping and additional strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=242922,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""milk"", ""graham cracker crust"", ""strawberries"", ""Dream Whip"", ""banana cream"", ""milk""]"
Hamburger Casserole,"[""1 lb. hamburger, browned and drained"", ""1 1/2 c. raw macaroni"", ""1/2 c. peppers, chopped"", ""1/2 c. celery, chopped"", ""1 can tomato soup"", ""1 can celery soup"", ""salt and pepper""]","[""Mix all together; put in casserole."", ""Cover and bake 1 1/2 hours at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034941,www.cookbooks.com,"[""hamburger"", ""macaroni"", ""peppers"", ""celery"", ""tomato soup"", ""celery soup"", ""salt""]"
Luscious Lasagna,"[""1 lb. hamburger"", ""1 (6 oz.) can tomato paste"", ""1 (8 oz.) can tomato sauce"", ""1 (14 1/2 oz.) can stewed tomatoes"", ""1 onion"", ""garlic salt or powder"", ""oregano and parsley"", ""salt and pepper"", ""Italian seasoning"", ""lasagna noodles"", ""16 oz. cottage cheese"", ""16 oz. Mozzarella cheese""]","[""Brown hamburger with onion, garlic and parsley. Set aside. Combine tomato paste, sauce and stewed tomatoes in a large pot. Add a 14 1/2 ounce can full of water."", ""Add hamburger and seasonings to taste."", ""Simmer on low until thick, about 3 to 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=731305,www.cookbooks.com,"[""hamburger"", ""tomato paste"", ""tomato sauce"", ""tomatoes"", ""onion"", ""garlic"", ""oregano"", ""salt"", ""Italian seasoning"", ""lasagna noodles"", ""cottage cheese"", ""Mozzarella cheese""]"
Mom'S Squash Pie,"[""1 c. cooked squash, drained real good and cooled"", ""1 c. sugar"", ""2/3 c. milk"", ""1 egg"", ""1/4 tsp. salt"", ""2 Tbsp. flour"", ""1 tsp. lemon flavoring"", ""1 unbaked pie shell""]","[""Mix flour, sugar and salt; next mix egg and milk all together. Add squash and flavoring."", ""Pour into pie shell and bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=235615,www.cookbooks.com,"[""cooled"", ""sugar"", ""milk"", ""egg"", ""salt"", ""flour"", ""lemon flavoring"", ""shell""]"
Green Bean And Potato Casserole,"[""2 cans green beans, drained"", ""1 can cream of potato soup"", ""1 lb. browned ground beef"", ""1 medium onion, chopped"", ""1 Tbsp. garlic salt"", ""3/4 c. water"", ""bread crumbs""]","[""Combine all ingredients together in casserole dish except for the bread crumbs; mix well."", ""Top with bread crumbs and bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=189015,www.cookbooks.com,"[""green beans"", ""cream of potato soup"", ""ground beef"", ""onion"", ""garlic salt"", ""water"", ""bread crumbs""]"
Pasta Salad,"[""1 lb. (16 oz.) rotelle"", ""1/2 lb. Provolone cheese, cubed"", ""1/2 lb. hard salami, cubed"", ""1/2 lb. pepperoni, cubed"", ""1 large green pepper, diced"", ""1 or 2 stocks celery, diced"", ""1 red onion, chopped"", ""2 tomatoes, diced"", ""1 (16 oz.) bottle Kraft Zesty salad dressing""]","[""Mix all ingredients together and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=5409,www.cookbooks.com,"[""rotelle"", ""Provolone cheese"", ""hard salami"", ""pepperoni"", ""green pepper"", ""stocks celery"", ""red onion"", ""tomatoes"", ""salad dressing""]"
Chipped Beef Dip Or Spread,"[""1 large pkg. cream cheese"", ""2 Tbsp. finely chopped onions"", ""2 Tbsp. mayonnaise"", ""1/2 c. chopped nuts"", ""1 (3 oz.) jar dried beef"", ""1 Tbsp. cream horseradish"", ""salt to taste""]","[""Mix all ingredients until smooth."", ""Place nuts on top (optional).""]",www.cookbooks.com/Recipe-Details.aspx?id=782808,www.cookbooks.com,"[""cream cheese"", ""onions"", ""mayonnaise"", ""nuts"", ""beef"", ""cream horseradish"", ""salt""]"
Grated Sweet Potato Pudding,"[""2 c. grated raw sweet potatoes"", ""1 c. milk"", ""1 c. sugar"", ""2 eggs, slightly beaten"", ""2 Tbsp. melted butter"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1/4 tsp. salt""]","[""Mix well and pour in greased 1 1/2-quart baking dish."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=14375,www.cookbooks.com,"[""sweet potatoes"", ""milk"", ""sugar"", ""eggs"", ""butter"", ""cinnamon"", ""nutmeg"", ""salt""]"
Sausage-Grits Casserole,"[""1 lb. Purnell's \""Old Folks\"" sausage"", ""1 c. quick-cooking grits"", ""1 small onion, chopped"", ""1/3 c. chopped green pepper"", ""1 1/2 c. (6 oz.) shredded sharp Cheddar cheese""]","[""Cook grits according to package directions."", ""Set aside. Crumble sausage in a large skillet."", ""Add onion and green pepper. Cook over medium heat until meat is browned and vegetables are tender, stirring occasionally."", ""Drain well.""]",www.cookbooks.com/Recipe-Details.aspx?id=724775,www.cookbooks.com,"[""sausage"", ""grits"", ""onion"", ""green pepper"", ""Cheddar cheese""]"
Hawaiian Delight,"[""2 pkg. peach jello"", ""1 can crushed pineapple"", ""3 bananas"", ""1 tub Cool Whip""]","[""Let jello start to jell; mix in drained pineapple."", ""Then add banana slices."", ""Mix well."", ""Let jell, then top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=326173,www.cookbooks.com,"[""peach jello"", ""pineapple"", ""bananas""]"
Very Good Rolls,"[""1 c. boiling water"", ""1 c. shortening"", ""1 c. sugar"", ""1/2 tsp. sugar"", ""6 1/2 c. flour"", ""2 pkg. dry yeast"", ""1 c. lukewarm water"", ""1/2 tsp. salt"", ""2 eggs, well beaten""]","[""Pour boiling water over shortening and stir until melted."", ""Add sugar and salt and mix well."", ""Add eggs."", ""Place yeast in lukewarm water with the sugar to activate it."", ""Combine the two mixtures. Sift flour into mixture."", ""Blend well and place in refrigerator. Roll out dough in circles and fold like an envelope."", ""Place on greased cookie sheet and let rise for 2 hours."", ""Bake at 350\u00b0 for 20 minutes or until brown."", ""Dough can be kept in refrigerator for up to 10 days."", ""Serves 20.""]",www.cookbooks.com/Recipe-Details.aspx?id=1069906,www.cookbooks.com,"[""boiling water"", ""shortening"", ""sugar"", ""sugar"", ""flour"", ""yeast"", ""water"", ""salt"", ""eggs""]"
German Chocolate Upside-Down Cake,"[""1 c. shredded coconut"", ""1 c. chopped pecans"", ""1 German chocolate cake mix"", ""1 stick margarine"", ""1 (8 oz.) cream cheese"", ""1 (16 oz.) confectioners sugar""]","[""Grease 9 x 13 pan. Mix coconut and nuts. Spread in pan. Prepare cake mix as directed. Pour over nut mixture in pan. Heat margarine and cream cheese. Stir in sugar; mix well. Spoon over cake mix. Bake at 350\u00b0 for 35 to 40 minutes. Cool before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=105843,www.cookbooks.com,"[""coconut"", ""pecans"", ""chocolate cake"", ""margarine"", ""cream cheese"", ""confectioners sugar""]"
Nonfat Yogurt Cheese,"[""1 (32 oz.) carton plain nonfat yogurt""]","[""You may drain yogurt, using any one of several different methods:""]",www.cookbooks.com/Recipe-Details.aspx?id=337529,www.cookbooks.com,"[""nonfat yogurt""]"
Chili Cheese Log,"[""1 lb. sharp Cheddar cheese"", ""8 oz. Philly cream cheese, room temperature"", ""1/2 c. chopped pecans"", ""1/4 tsp. salt"", ""3/4 tsp. garlic powder"", ""3 Tbsp. Miracle Whip salad dressing"", ""chili powder""]","[""Grate Cheddar cheese into a 1-quart bowl."", ""Add cream cheese and other ingredients."", ""Mix until well blended."", ""Shape into small logs or balls."", ""Roll in chili powder on waxed paper."", ""Refrigerate until solid, then wrap in waxed paper and Reynolds Wrap."", ""Store in the refrigerator until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=977069,www.cookbooks.com,"[""Cheddar cheese"", ""cream cheese"", ""pecans"", ""salt"", ""garlic powder"", ""Miracle"", ""chili powder""]"
Pizza Cups,"[""3/4 lb. ground beef"", ""1 (6 oz.) can tomato paste"", ""1 Tbsp. minced onion"", ""1/2 tsp. salt"", ""1 (10 oz.) can biscuits"", ""3/4 c. shredded Mozzarella cheese""]","[""Brown and drain beef."", ""Stir in tomato paste, onion and seasoning."", ""Cook over low heat for 5 minutes, stirring frequently. Place biscuits in a greased muffin pan, pressing to cover bottom and sides."", ""Spoon 1/4 cup of meat mixture into biscuit-lined cups and sprinkle with cheese."", ""Bake at 400\u00b0 for 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=702991,www.cookbooks.com,"[""ground beef"", ""tomato paste"", ""onion"", ""salt"", ""biscuits"", ""Mozzarella cheese""]"
Dried Peaches,"[""2 gal peaches"", ""5 c sugar"", ""1/2 c vinegar""]","[""Peel and cut peaches in quarters. Add sugar and vinegar, let stand 3 hours or until juice comes up in sight. Cook till thick.""]",www.cookbooks.com/Recipe-Details.aspx?id=32732,www.cookbooks.com,"[""peaches"", ""sugar"", ""vinegar""]"
Broccoli Cauliflower Medley,"[""1 head broccoli"", ""1 head cauliflower"", ""2 medium onions"", ""1/2 c. mayonnaise"", ""1/3 c. oil"", ""1/3 c. vinegar"", ""1/4 c. sugar"", ""1 tsp. salt"", ""1/2 tsp. pepper""]","[""Chop in large bowl the broccoli, cauliflower and onions."", ""Add remaining ingredients and toss well."", ""Put in covered bowl and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=847798,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""onions"", ""mayonnaise"", ""oil"", ""vinegar"", ""sugar"", ""salt"", ""pepper""]"
Diabetic Cookies,"[""2 c. raisins"", ""2 c. dates, chopped"", ""2 c. water"", ""1 c. Crisco"", ""4 eggs, well beaten"", ""5 tsp. Sweet 'N Low"", ""2 tsp. baking soda"", ""3 c. unbleached flour"", ""2 c. nutmeats""]","[""Boil first 3 ingredients together for 10 minutes."", ""Let cool. Then add all other ingredients and mix well."", ""Refrigerate to chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=813919,www.cookbooks.com,"[""raisins"", ""dates"", ""water"", ""Crisco"", ""eggs"", ""N"", ""baking soda"", ""flour"", ""nutmeats""]"
Salmon Loaf,"[""1 (1 lb.) can salmon, drained"", ""2 eggs, slightly beaten"", ""1 tsp. salt"", ""1 tsp. prepared mustard"", ""2 c. bread crumbs"", ""pepper to taste"", ""1/2 c. shredded Cheddar cheese"", ""1 Tbsp. melted butter"", ""1 c. milk""]","[""Combine all ingredients and mix thoroughly."", ""Turn into a well greased loaf pan."", ""Bake 30 minutes in a 350\u00b0 oven."", ""Serve with white sauce or catsup."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=980456,www.cookbooks.com,"[""salmon"", ""eggs"", ""salt"", ""mustard"", ""bread crumbs"", ""pepper"", ""Cheddar cheese"", ""butter"", ""milk""]"
Luscious Butterscotch Yams,"[""6 medium yams"", ""1/2 c. Karo corn syrup"", ""1/2 c. brown sugar"", ""1/4 c. heavy cream"", ""2 Tbsp. butter or oleo"", ""1/2 tsp. salt"", ""1/2 tsp. ground cinnamon""]","[""Cook,"", ""peel"", ""and"", ""quarter"", ""yams"", ""(may substitute with 2 cans, 17 ounces each)."", ""Place in 13 x 9 x 2-inch baking dish. Bake"", ""in 325\u00b0 oven for 15 minutes."", ""In saucepan, mix remaining ingredients. May"", ""use"", ""dark or light brown sugar and pack 1/2 cup."", ""Stir constantly."", ""Bring\tto"", ""boil"", ""and"", ""boil 5 minutes. Pour over yams. Bake, basting often, 15 minutes more."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=635591,www.cookbooks.com,"[""yams"", ""corn syrup"", ""brown sugar"", ""heavy cream"", ""butter"", ""salt"", ""ground cinnamon""]"
Banana Split Cake,"[""2 1/2 c. graham cracker crumbs"", ""1 stick melted margarine""]","[""Mix and press into bottom of large oblong pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=689924,www.cookbooks.com,"[""graham cracker crumbs"", ""margarine""]"
Hawaiian Beans,"[""3/4 lb. bacon"", ""1 large onion, chopped"", ""1 large can Bush's baked beans"", ""1 can dark kidney beans"", ""1 can light kidney beans"", ""1 can butter beans"", ""1 can green lima beans"", ""3/4 c. ketchup"", ""1 c. brown sugar"", ""1 c. grated cheese (Colby or Cheddar)""]","[""Fry bacon and onion, drain."", ""Mix together all ingredients and bake at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=253969,www.cookbooks.com,"[""bacon"", ""onion"", ""beans"", ""kidney beans"", ""light kidney beans"", ""butter beans"", ""green lima beans"", ""ketchup"", ""brown sugar"", ""grated cheese""]"
Baklava,"[""1 pkg. phyllo leaves"", ""3 to 4 c. finely chopped nuts"", ""1/2 c. sugar"", ""1 1/2 lb. butter"", ""1 pt. honey""]","[""Brush leaves with butter as you stack 10 to 20 leaves in 13 x 9-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=283381,www.cookbooks.com,"[""phyllo leaves"", ""nuts"", ""sugar"", ""butter"", ""honey""]"
Dill Cucumber Sandwiches,"[""8 to 12 oz. cream cheese"", ""1 packet Good Seasons Italian dressing mix"", ""party rye or pumpernickel bread"", ""thin cucumber slices"", ""dill weed"", ""2 Tbsp. milk""]","[""Mix together cream cheese, the packet of dressing mix and 2 tablespoons milk (better prepared the day before)."", ""Spread bread slice with cream cheese mixture."", ""Top with cucumber slice, then sprinkle with dill weed.""]",www.cookbooks.com/Recipe-Details.aspx?id=763236,www.cookbooks.com,"[""cream cheese"", ""packet"", ""party rye"", ""thin cucumber"", ""dill weed"", ""milk""]"
Cranberry Punch,"[""1 c. cranberry juice, chilled"", ""1/2 c. orange juice, chilled"", ""2 tsp. granulated sugar"", ""1 egg white (unbeaten)"", ""2 scoops vanilla ice cream""]","[""Combine cranberry juice and orange juice."", ""Add sugar and egg white."", ""Beat with rotary eggbeater until foamy and well blended. Pour into tall glasses."", ""Top with scoop of ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=593239,www.cookbooks.com,"[""cranberry juice"", ""orange juice"", ""sugar"", ""egg"", ""vanilla ice cream""]"
Real Strawberry Shortcake,"[""2 c. strawberries (1 crushed, 1 sliced)"", ""2 (4-serving size) boxes vanilla instant pudding"", ""pound cake"", ""1 can sweetened condensed milk""]","[""Make pudding as per directions; let stand until firm."", ""Add and mix in condensed milk and crushed strawberries."", ""Cut cake in 3/4-inch slices."", ""Layer cake, pudding mixture and sliced strawberries until all pudding and strawberries are used up."", ""All you need now is a spoon and a little time.""]",www.cookbooks.com/Recipe-Details.aspx?id=495960,www.cookbooks.com,"[""strawberries"", ""vanilla instant pudding"", ""cake"", ""condensed milk""]"
Lindsay'S Chicken,"[""3 chicken breasts, skinned, deboned and halved"", ""3 eggs"", ""1/4 c. grated Parmesan cheese"", ""4 Tbsp. fresh parsley, minced"", ""salt and pepper"", ""1/4 c. cooking oil"", ""3 Tbsp. butter"", ""1 lemon"", ""1 1/4 c. chicken broth"", ""2 Tbsp. Marsala wine""]","[""Flatten chicken slightly and dust with flour."", ""Mix eggs with Parmesan cheese, 2 tablespoons parsley, salt and pepper. Dip chicken in egg mixture."", ""Heat oil in pan and brown chicken on both sides over medium-high heat. Discard oil and wipe pan out."", ""Melt butter in pan. Add chicken broth and 2 tablespoons parsley. Squeeze juice from lemon in sauce and put lemon in sauce."", ""Return chicken to pan."", ""Simmer 10 minutes or until tender."", ""Add wine and pepper."", ""Simmer 5 minutes. Remove to serving dish."", ""Pour sauce over chicken and garnish with lemon and parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=275578,www.cookbooks.com,"[""chicken breasts"", ""eggs"", ""Parmesan cheese"", ""fresh parsley"", ""salt"", ""cooking oil"", ""butter"", ""lemon"", ""chicken broth"", ""Marsala wine""]"
Ham Salad Spread(For Food Processor)  ,"[""2 c. ham, cut in 1-inch cubes"", ""1 medium onion, quartered"", ""1 c. celery, cut in 1-inch pieces"", ""1 dill pickle, quartered"", ""1/4 to 1/2 c. mayonnaise"", ""1/2 tsp. pepper""]","[""Position knife blade in bowl."", ""Add ham."", ""Process until ground, about 10 seconds."", ""Transfer to mixing bowl."", ""Re-position knife blade in bowl."", ""Add onion, celery and pickle."", ""Process until ground, about 10 seconds."", ""Add to ham along with mayonnaise and pepper."", ""Mix together.""]",www.cookbooks.com/Recipe-Details.aspx?id=1063177,www.cookbooks.com,"[""ham"", ""onion"", ""celery"", ""dill pickle"", ""mayonnaise"", ""pepper""]"
Microwave Peanut Brittle,"[""1 c. sugar"", ""1/2 c. white corn syrup"", ""1 c. salted peanuts"", ""1 tsp. butter"", ""1 tsp. vanilla"", ""1 tsp. soda""]","[""Place in 1 1/2 quart casserole - stir together sugar and corn syrup."", ""Microwave on high for 4 minutes."", ""Stir in 1 cup salted peanuts."", ""Microwave 3-5 minutes until light brown color."", ""Blend in well 1 teaspoon butter and 1 teaspoon vanilla."", ""Microwave on high 1-2 minutes or until peanuts are light brown."", ""Add gently 1 teaspoon soda."", ""Stir until light and foamy."", ""Pour out on well buttered cookie sheet."", ""Cool - break into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=1005344,www.cookbooks.com,"[""sugar"", ""white corn syrup"", ""peanuts"", ""butter"", ""vanilla"", ""soda""]"
Mom'S Date Nut Bread,"[""1 lb. pitted dates, cut into fourths"", ""2 c. boiling water"", ""2 tsp. baking soda"", ""2 c. sugar"", ""3 eggs"", ""3 c. flour"", ""1 tsp. baking powder"", ""1 c. nuts"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""1 Tbsp. butter""]","[""Pour boiling water over dates and baking soda."", ""Add rest of ingredients."", ""Bake at 350\u00b0 for 60 to 70 minutes in a greased loaf pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=791633,www.cookbooks.com,"[""dates"", ""boiling water"", ""baking soda"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""nuts"", ""vanilla"", ""salt"", ""butter""]"
Breakfast Tortillas,"[""2 Tbsp. margarine"", ""4 large eggs, beaten"", ""f1/4 lb. Velveeta cheese, cubed"", ""3 Tbsp. green onion, chopped"", ""3 Tbsp. mild green chilies, chopped"", ""4 slices bacon, fried and crumbled"", ""2 (6-inch) tortillas, floured""]","[""Fry tortillas in oil until browned."", ""Set on paper towel to drain."", ""Melt butter in frying pan."", ""In bowl, add all other ingredients except bacon and stir until well mixed."", ""Add mixture to frying pan, stirring constantly over medium heat until well mixed."", ""Add mixture to frying pan, stirring constantly over medium heat until cheese is melted."", ""Put on tortillas and top with bacon. Makes 2 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=620755,www.cookbooks.com,"[""margarine"", ""eggs"", ""Velveeta cheese"", ""green onion"", ""green chilies"", ""bacon"", ""tortillas""]"
Busy Day Lemon Cheese Cake,"[""1 large pkg. cream cheese"", ""2 c. whole milk"", ""1 pkg. lemon instant pudding"", ""8-inch graham cracker crust""]","[""Stir in cream cheese until very soft, blend in 1/2 cup milk. Add remaining milk and the pudding mix."", ""Beat slowly with egg beater, just until well mixed, about 1 minute (do not overbeat). Pour at once into graham cracker crust."", ""Sprinkle graham cracker crumbs lightly over top."", ""Chill about one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=359538,www.cookbooks.com,"[""cream cheese"", ""milk"", ""lemon instant pudding"", ""graham cracker crust""]"
Cut Glass Dessert,"[""1 small pkg. each lemon, lime, orange and strawberry gelatin"", ""1 pt. whipping cream"", ""1 c. pineapple juice"", ""1/2 c. sugar"", ""1/2 tsp. vanilla"", ""vanilla wafers""]","[""Prepare orange, lime and strawberry gelatin separately in 1 1/2 cups hot water and put in 3 separate shallow pans to gel. Dissolve lemon jello in 1 cup hot pineapple juice and 1/2 cup sugar."", ""Let cool until slightly thickened. Whip the cream and add vanilla. Fold into lemon mixture. Cut 3 trays of jello into cubes and fold in gently to other mixture."", ""Line pie pans with vanilla wafers."", ""Pour in mixture and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=313833,www.cookbooks.com,"[""lemon"", ""whipping cream"", ""pineapple juice"", ""sugar"", ""vanilla"", ""vanilla wafers""]"
Frozen Fruit Salad,"[""1 (14 oz.) can sweetened condensed milk"", ""1 (21 oz.) can peach or cherry pie filling"", ""1 (15 oz.) can mandarin oranges, drained"", ""1 (20 oz.) can crushed pineapple, drained"", ""2/3 c. chopped nuts"", ""8 oz. Cool Whip""]","[""Combine milk and pie filling."", ""Add oranges, pineapple and nuts."", ""Fold in Cool Whip."", ""Spread in 13 x 9-inch pan."", ""cover and freeze."", ""Remove from freezer 15 minutes before serving."", ""Cut in squares and serve on lettuce-lined plates.""]",www.cookbooks.com/Recipe-Details.aspx?id=373819,www.cookbooks.com,"[""condensed milk"", ""cherry pie filling"", ""mandarin oranges"", ""pineapple"", ""nuts""]"
Chicken Spectacular,"[""3 c. cooked chicken"", ""1 pkg. Uncle Ben's combination wild and white rice, cooked"", ""1 can cream of celery soup"", ""1 small jar diced pimentos"", ""1 medium onion, chopped"", ""2 c. French-style green beans, drained"", ""1 c. mayonnaise"", ""1 can water chestnuts, drained"", ""salt and pepper to taste""]","[""Mix all ingredients."", ""Pour into greased 3-quart casserole. Bake at 350\u00b0 for 30 minutes."", ""Makes 15 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=516388,www.cookbooks.com,"[""chicken"", ""Uncle Ben's"", ""cream of celery soup"", ""pimentos"", ""onion"", ""green beans"", ""mayonnaise"", ""water chestnuts"", ""salt""]"
Stuffed Peppers,"[""1 box Rice-A-Roni"", ""1 small onion"", ""1 lb. hamburger"", ""1 (No. 2) can tomatoes""]","[""Fix Rice-A-Roni as directed on box."", ""Brown hamburger and onion with salt and pepper."", ""Add to rice mix."", ""Prepare 4 large bell peppers and arrange on casserole dish."", ""Stuff and bake at 375\u00b0 for 45 minutes."", ""A meal in one with your favorite veggies.""]",www.cookbooks.com/Recipe-Details.aspx?id=569796,www.cookbooks.com,"[""onion"", ""hamburger"", ""tomatoes""]"
Carrots With Rum Raisins,"[""1/2 c rum or 1/2 c water mixed with 1 teaspoon rum extract"", ""1/2 c raisins"", ""8 pearl onions, peeled and cut in half"", ""3 tbsp stick butter"", ""2 pounds baby carrots"", ""1/3 c dry white wine or apple juice"", ""3/4 tsp finely chopped fresh or 1/4 tsp dried dill weed"", ""3/4 tsp salt"", ""1/4 tsp crushed red pepper"", ""3/4 c whipping (heavy) cream""]","[""Pour rum over raisins. Let stand 30 minutes. Cook onions in butter in 3-quart saucepan over low heat 5 minutes, stirring occasionally, until onions begin to soften. Stir in carrots and raisins (with rum). Cook, stirring occasionally, until liquid has evaporated. Stir in wine, dill weed, salt and red pepper. Cover and cook over medium heat 25 minutes, stirring occasionally, until carrots are tender. Stir in whipping cream. Heat to boiling. Boil uncovered 5 minutes, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=86902,www.cookbooks.com,"[""rum"", ""raisins"", ""pearl onions"", ""butter"", ""baby carrots"", ""white wine"", ""dill weed"", ""salt"", ""red pepper"", ""whipping""]"
Fettuccine Alfredo,"[""1 lb. fresh fettucine"", ""boiling salted water"", ""1 c. butter, softened"", ""1/3 to 1/2 c. freshly grated Parmesan"", ""freshly cracked pepper"", ""additional grated Parmesan cheese""]","[""Drop fettuccine in the boiling water and cook until fettuccine comes to the surface, about 2 minutes."", ""Drain at once and quickly place in warm bowl in which half the softened butter has been placed."", ""Top with lumps of remaining butter and the cheese."", ""Toss lightly, using fork and spoon, for about 2 minutes, until fettuccine is well coated and creamy sauce has formed."", ""Serve sprinkled with freshly cracked pepper and additional grated cheese. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1794,www.cookbooks.com,"[""fresh fettucine"", ""boiling salted water"", ""butter"", ""freshly grated Parmesan"", ""freshly cracked pepper"", ""Parmesan cheese""]"
Quick And Easy Caesar Salad,"[""1 head Romaine or green leaf lettuce"", ""1 cucumber, sliced"", ""1 box Caesar croutons"", ""1 pkg. fresh grated Parmesan cheese"", ""1 bottle Kraft Caesar salad dressing"", ""1 purple or red onion, sliced (optional)"", ""1 carton cherry tomatoes"", ""salt and pepper to taste""]","[""In a large salad bowl place lettuce (torn into bite-size pieces), cucumber, 1/2 box of croutons, 1/2 of cheese, salt and pepper."", ""Do not add dressing until you are ready to serve salad. Shake dressing well and pour approximately 1/2 to 3/4 of dressing on salad."", ""Add salt and pepper to taste."", ""Toss salad well."", ""Garnish individual servings with tomatoes and onion."", ""Sprinkle cheese on top, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=624724,www.cookbooks.com,"[""head Romaine"", ""cucumber"", ""croutons"", ""Parmesan cheese"", ""purple"", ""tomatoes"", ""salt""]"
Carrot Apple Bake,"[""1 Tbsp. lemon juice"", ""1 Tbsp. brown sugar"", ""1 tsp. grated fresh ginger root"", ""1/2 tsp. cinnamon"", ""1/4 c. water"", ""2 large apples, pared, cored and diced"", ""2 c. shredded carrots (6)"", ""3/4 c. oat bran cereal"", ""1 egg, slightly beaten""]","[""Preheat oven"", ""to"", ""350\u00b0."", ""Combine"", ""lemon"", ""juice,"", ""sugar, ginger, cinnamon and"", ""water in large bowl."", ""Add apple, carrots and oat bran"", ""cereal."", ""Stir"", ""until"", ""well"", ""mixed."", ""Stir in egg. Spoon into 9-inch square pan, lightly oiled."", ""Cover with foil. Bake for 30 to 35 minutes or until carrots are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=511234,www.cookbooks.com,"[""lemon juice"", ""brown sugar"", ""ginger root"", ""cinnamon"", ""water"", ""apples"", ""carrots"", ""bran cereal"", ""egg""]"
Chicken Pot Pie,"[""1 pkg. mixed vegetables, cooked and drained"", ""4 or 5 chicken breasts, cooked and deboned"", ""1 can cream of chicken soup"", ""1 carton sour cream""]","[""Mix all together and pour into pie crust."", ""Cover with another pie crust."", ""Bake until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=519917,www.cookbooks.com,"[""mixed vegetables"", ""chicken breasts"", ""cream of chicken soup"", ""sour cream""]"
Refrigerator Rolls,"[""1 c. boiling water"", ""1 c. shortening"", ""1 c. sugar"", ""1 1/2 tsp. salt"", ""2 eggs, beaten"", ""2 pkg. dry yeast"", ""1 c. warm water"", ""6 c. plain flour, unsifted""]","[""Pour boiling water over shortening, sugar and salt."", ""Blend and cool."", ""Add eggs."", ""Dissolve yeast in warm water and add to mixture. Add flour and blend well."", ""Cover and place in refrigerator at least 4 hours."", ""About 3 hours before using, roll out and cut."", ""Brush with melted butter."", ""Place on greased pan and allow to rise 3 hours. Bake at 425\u00b0 for 12 to 14 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=518133,www.cookbooks.com,"[""boiling water"", ""shortening"", ""sugar"", ""salt"", ""eggs"", ""yeast"", ""water"", ""flour""]"
Doris' Corn Bread,"[""1 c. self-rising flour, sifted"", ""1 c. unbolted white corn meal, sifted"", ""1 tsp. salt"", ""1/3 c. sugar"", ""1 can evaporated milk"", ""1 egg"", ""1/2 c. water""]","[""Mix sifted flour and meal together."", ""Add other ingredients. Mix well."", ""Pour about 2 tablespoons of oil in bread pan (13 x 6-inch) and heat in oven."", ""Pour the corn bread mix into the heated pan."", ""Stir."", ""Bake at 350\u00b0 for about 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=566780,www.cookbooks.com,"[""flour"", ""unbolted white corn meal"", ""salt"", ""sugar"", ""milk"", ""egg"", ""water""]"
Vegetable Pizza,"[""2 (8 oz.) pkg. refrigerated crescent rolls (16 rolls)"", ""1 (8 oz.) and 1 (3 oz.) pkg. softened cream cheese"", ""1/3 c. mayo"", ""1 tsp. dried dillweed"", ""1 tsp. buttermilk salad dressing mix (1/4 of 0.4 oz. pkg.)"", ""3 c. desired toppings: broccoli, peppers, mushrooms, etc. (whatever your favorite veggie happens to be)"", ""1 c. shredded Cheddar, Mozzarella or Monterey Jack cheese (we like to mix several types of cheese)""]","[""For crust:"", ""Unroll crescent rolls and pat into a 15 1/2 x 10 1/2 x 2-inch baking pan."", ""Bake according to package instructions. Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=601941,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""mayo"", ""buttermilk salad dressing"", ""broccoli"", ""cheese""]"
Cherry Coke Salad,"[""6 oz. cherry Jell-O"", ""1 can cherry pie filling"", ""1 (20 oz.) can crushed pineapple"", ""1/2 c. water"", ""1 (12 oz.) can Coca-Cola"", ""1/2 c. chopped nuts (optional)"", ""8 oz. Cool Whip"", ""3 oz. cream cheese""]","[""Heat to semi-boil the cherry pie filling and 1/2 cup water. Remove from heat. Add Jell-O and stir to dissolve. Add the pineapple, Coca-Cola and the nuts. Pour into 9 x 13 pan and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=140889,www.cookbooks.com,"[""cherry"", ""cherry pie filling"", ""pineapple"", ""water"", ""nuts"", ""cream cheese""]"
Ham And Swiss Rolls,"[""2 doz. small potato dinner rolls"", ""1 pkg. sliced ham, divided into 24 pieces"", ""1 pkg. sliced Swiss cheese, divided into 24 pieces"", ""1 1/2 sticks margarine"", ""1/4 c. brown sugar"", ""1 Tbsp. mustard"", ""1 Tbsp. Worcestershire sauce"", ""poppy seeds""]","[""Cut rolls in half. Mix margarine, brown sugar, mustard and Worcestershire sauce and bring to a boil. Brush mixture on insides of rolls. Put ham and cheese on each roll. Pour remaining mixture over top. Sprinkle tops with poppy seeds. Wrap in foil and marinate overnight. Bake at 350\u00b0 with foil on top for several minutes until cheese melts and heats through.""]",www.cookbooks.com/Recipe-Details.aspx?id=18074,www.cookbooks.com,"[""dinner rolls"", ""ham"", ""Swiss cheese"", ""margarine"", ""brown sugar"", ""mustard"", ""Worcestershire sauce"", ""poppy seeds""]"
Seafood Stew,"[""8 oz. of cod or haddock fillet"", ""1/4 c. water"", ""1 Tbsp. finely chopped ginger root, or ginger powder"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1 clove chopped garlic"", ""1 Tbsp. olive oil"", ""8 oz. uncooked large shrimp (shelled and deveined)"", ""2 c. water"", ""1 Tbsp. soy sauce"", ""8 oz. carrots"", ""8 oz. broccoli"", ""4 tsp. cornstarch"", ""2 Tbsp. water""]","[""Cut fish into 1 inch cubes."", ""In a large bowl, mix 1/4 cup of water, ginger root, salt, pepper, and garlic."", ""Add fish and shrimp; toss to coat."", ""Let stand for 20 minutes."", ""Drain and reserve the marinade."", ""In a large pot over medium-high heat, heat oil."", ""Add fish and shrimp; stir fry for 3 minutes."", ""Remove from heat, add reserved marinade, soy sauce and 2 cups of water, mixing well."", ""Add vegetables and bring to a boil."", ""Reduce heat, cover and simmer for 7 minutes."", ""In a small bowl, combine cornstarch and water."", ""Stir into the stew."", ""Cook until it thickens, about 1 minute.""]",www.cookbooks.com/Recipe-Details.aspx?id=65834,www.cookbooks.com,"[""haddock fillet"", ""water"", ""ginger root"", ""salt"", ""pepper"", ""garlic"", ""olive oil"", ""shrimp"", ""water"", ""soy sauce"", ""carrots"", ""broccoli"", ""cornstarch"", ""water""]"
Low-Fat Potato Bites,"[""4 to 5 medium potatoes"", ""2 Tbsp. olive oil"", ""garlic salt""]","[""Preheat oven to 350\u00b0."", ""Cut potatoes in half, then quarters and dice."", ""Put in baking pan."", ""Pour oil over potatoes using hands to make sure each potato has oil on it."", ""Sprinkle with garlic salt. Put in oven and bake for 30 minutes, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=678649,www.cookbooks.com,"[""potatoes"", ""olive oil"", ""garlic""]"
Surprise Cakes,"[""3 c. flour"", ""1 1/2 c. sugar"", ""2 tsp. soda"", ""2 c. sour milk (milk and 1 Tbsp. vinegar)"", ""3 sq. chocolate"", ""2 Tbsp. shortening"", ""2 tsp. vanilla"", ""1 pt. whipping cream""]","[""Sift"", ""the"", ""flour and sugar several times (4)."", ""Then mix rest of\tingredients together with flour."", ""Beat until smooth. Using cupcake"", ""wrappers, fill cupcake pans 3/4 full."", ""Bake at 350\u00b0"", ""for 20 minutes."", ""Cut hole in top of cupcake."", ""Clean the centers"", ""out. Fill"", ""with\twhipping"", ""cream"", ""and replace cover. Frost with chocolate frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=218475,www.cookbooks.com,"[""flour"", ""sugar"", ""soda"", ""sour milk"", ""chocolate"", ""shortening"", ""vanilla"", ""whipping cream""]"
Chocolate Fudge,"[""5 c. sugar"", ""1 (12 oz.) can evaporated milk"", ""1/4 lb. margarine"", ""12 oz. Marshmallow Creme"", ""1 tsp. salt"", ""1 tsp. vanilla"", ""1 c. nuts, chopped"", ""2 (12 oz.) pkg. semi-sweet chocolate pieces""]","[""Combine sugar, milk, margarine, Marshmallow Creme and salt in a 4-quart saucepan."", ""Stir over low heat until blended."", ""Bring to a boil over moderate heat."", ""Do not mistake escaping air bubbles for boiling."", ""Boil slowly, stirring constantly for 5 minutes (to soft ball stage)."", ""Remove from heat; stir in chocolate, vanilla and nuts."", ""Stir until chocolate is melted."", ""Pour into 2 buttered 9 x 9-inch pans and cool."", ""Yields 5 pounds."", ""Recipe can be halved.""]",www.cookbooks.com/Recipe-Details.aspx?id=782313,www.cookbooks.com,"[""sugar"", ""milk"", ""margarine"", ""Marshmallow Creme"", ""salt"", ""vanilla"", ""nuts"", ""semi-sweet chocolate pieces""]"
Orange Slice Cookie Bars,"[""1 lb. pkg. orange slices, cut fine"", ""1 c. pecans, chopped fine"", ""2 c. flour"", ""1 lb. box light brown sugar"", ""1/2 tsp. salt"", ""4 large eggs, beaten with fork""]","[""Prepare sheet cake pan with Crisco and sprinkle with flour. Cut up orange slices finely (dredge in part of flour)."", ""Dip out some of your measured flour into orange slices and cut and separate them with fingers."", ""Add mixed together the brown sugar, flour and salt, then orange slices and flour."", ""Next, add eggs one at a time."", ""Stir well and spread with spatula and floured fingers in prepared pan."", ""Bake 30 to 40 minutes (depends on oven) at 325\u00b0. They will be light brown on top and dry to fingertips also."", ""Move to wire rack to cool."", ""While still warm, cut small bars and take out and roll in powdered sugar."", ""When completely cool, place in sealed container to keep.""]",www.cookbooks.com/Recipe-Details.aspx?id=1009295,www.cookbooks.com,"[""orange slices"", ""pecans"", ""flour"", ""light brown sugar"", ""salt"", ""eggs""]"
Seven Layer Salad,"[""1 head shredded lettuce"", ""1 c. chopped diced celery"", ""1 c. chopped onion"", ""1 c. chopped pepper"", ""2 pkg. frozen peas"", ""2 2/3 c. mayonnaise"", ""16 slices bacon cooked and crumbled"", ""12 oz. shredded cheddar cheese""]","[""Place peas in boiling water and boil 1 minute, drain and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=36364,www.cookbooks.com,"[""shredded lettuce"", ""celery"", ""onion"", ""pepper"", ""frozen peas"", ""mayonnaise"", ""bacon"", ""cheddar cheese""]"
Pistachio Marble Cake,"[""1 box yellow cake mix"", ""1 box pistachio instant pudding"", ""4 eggs"", ""1 c. water"", ""1/2 c. oil"", ""1/4 tsp. almond extract"", ""1/4 c. chocolate syrup""]","[""Combine all ingredients except for the chocolate syrup in large mixer bowl."", ""Beat at medium speed of electric mixer for 2 minutes."", ""Pour 1/3 of batter in a separate bowl and stir in chocolate syrup."", ""Spoon batters alternately into greased and floured 10-inch tube pan."", ""Zig zag spatula through batter to marble."", ""Bake at 350\u00b0 for 50 minutes or until center springs back when lightly touched."", ""Cool 15 minutes before removing from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=407029,www.cookbooks.com,"[""yellow cake mix"", ""pistachio instant pudding"", ""eggs"", ""water"", ""oil"", ""almond extract"", ""chocolate syrup""]"
Fruit Salad,"[""1 can fruit cocktail"", ""1 can crushed pineapple"", ""3 to 4 bananas"", ""1 can mandarin oranges, drained"", ""1 c. raisins"", ""1/2 c. sugar"", ""1 heaping Tbsp. flour or cornstarch"", ""1 egg yolk""]","[""Drain fruit and pineapple to make 1 c. of juice."", ""Toss fruit cocktail, pineapple, bananas and oranges; set aside."", ""Mix sugar, flour and small amount of juice."", ""Add egg and beat."", ""Add raisins and rest of juice."", ""Cook until raisins puff up and mixture is thick."", ""Cool."", ""Add to fruit."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=141683,www.cookbooks.com,"[""fruit cocktail"", ""pineapple"", ""bananas"", ""mandarin oranges"", ""raisins"", ""sugar"", ""flour"", ""egg yolk""]"
Easy Hot Bread,"[""1 c. self-rising flour"", ""1 Tbsp. sugar"", ""1 Tbsp. mayonnaise"", ""1/2 c. milk""]","[""Grease muffin pan or spray with cooking spray."", ""Mix all ingredients only until smooth (do not overmix)."", ""Drop mixture by teaspoons into muffin pan."", ""Bake for 15 minutes at 450\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=192003,www.cookbooks.com,"[""flour"", ""sugar"", ""mayonnaise"", ""milk""]"
Garlic Cheese Grits,"[""4 c. water"", ""1 tsp. salt"", ""2 garlic cloves, minced"", ""1 c. uncooked regular grits"", ""1 (12-oz.) block sharp Cheddar cheese, shredded"", ""1/2 c. butter"", ""1 tsp. seasoned pepper"", ""1 tsp. Worcestershire sauce"", ""1/4 tsp. hot sauce"", ""3 large eggs, lightly beaten"", ""paprika""]","[""Bring first 3 ingredients to a boil in a large saucepan; gradually stir in grits."", ""Return to a boil; reduce heat, and simmer, stirring occasionally, 15 minutes or until thickened."", ""Add Cheddar cheese and next 4 ingredients, stirring until cheese melts."", ""Remove from heat; let stand 10 minutes."", ""Stir in eggs, and pour into a lightly greased 11-inch by 7-inch baking dish or 2-quart casserole."", ""Sprinkle with paprika."", ""Bake grits at 350\u00b0 for 1 hour or until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=10276,www.cookbooks.com,"[""water"", ""salt"", ""garlic"", ""regular grits"", ""Cheddar cheese"", ""butter"", ""pepper"", ""Worcestershire sauce"", ""hot sauce"", ""eggs"", ""paprika""]"
Microwave Caramel Corn,"[""4 qt. popped corn"", ""1 c. brown sugar"", ""1 stick margarine"", ""1/4 c. white Karo syrup"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda""]","[""Place popcorn in large paper bag."", ""Mix the next 4 ingredients in a 2-quart bowl."", ""Place in microwave for 1 1/2 minutes."", ""Take out and stir."", ""Pour in baking soda."", ""Put back in microwave for 2 minutes on High."", ""Take out and pour over popcorn in bag."", ""Shake it then turn upside-down and put bag in microwave for 1 1/2 minutes. Take it out, shake and put back in microwave again for 1 1/2 minutes."", ""Put in bowl or cookie sheet to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=762979,www.cookbooks.com,"[""corn"", ""brown sugar"", ""margarine"", ""white Karo syrup"", ""salt"", ""baking soda""]"
Maple Syrup,"[""2 c. granulated sugar"", ""1 c. hot water"", ""1/4 tsp. cream of tartar"", ""1/2 Tbsp. maple flavoring""]","[""Stir sugar and water until sugar is dissolved."", ""Add cream of tartar, stirring well."", ""Boil for 5 minutes and remove from heat. Stir in flavoring."", ""Let stand until cool."", ""Pour into jar.""]",www.cookbooks.com/Recipe-Details.aspx?id=193128,www.cookbooks.com,"[""sugar"", ""water"", ""cream of tartar"", ""maple flavoring""]"
Corn Bread Pie,"[""1 lb. ground beef"", ""1 chopped onion"", ""1 can tomato soup"", ""1 c. water"", ""1/4 tsp. pepper"", ""1 tsp. salt"", ""1 Tbsp. chili powder"", ""1 c. whole kernel corn"", ""1/2 c. green pepper"", ""3/4 c. cornmeal"", ""1 Tbsp. flour"", ""1 Tbsp. sugar"", ""1 beaten egg"", ""1/3 c. milk""]","[""Mix cornmeal, flour and sugar."", ""Moisten with egg and milk. Drop by spoonfuls on top of meat mixture."", ""Bake at 425\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=557826,www.cookbooks.com,"[""ground beef"", ""onion"", ""tomato soup"", ""water"", ""pepper"", ""salt"", ""chili powder"", ""whole kernel corn"", ""green pepper"", ""cornmeal"", ""flour"", ""sugar"", ""egg"", ""milk""]"
Seafood Dip,"[""2 (8 oz.) pkg. fat-free cream cheese, softened"", ""1 (8 oz.) imitation crabmeat"", ""2 Tbsp. chopped onion"", ""1 Tbsp. prepared horseradish"", ""1 tsp. Worcestershire sauce"", ""4 drops Tabasco sauce"", ""1/4 c. finely chopped walnuts"", ""paprika""]","[""Stir the softened cream cheese until slightly smooth. Add crabmeat, onion, horseradish, Worcestershire sauce and Tabasco sauce. Spread the mixture in a 9-inch pie plate."", ""Top with walnuts and sprinkle with paprika."", ""Bake, uncovered, at 375\u00b0 for 25 minutes until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034616,www.cookbooks.com,"[""cream cheese"", ""imitation crabmeat"", ""onion"", ""horseradish"", ""Worcestershire sauce"", ""Tabasco sauce"", ""walnuts"", ""paprika""]"
Garden Macaroni Salad,"[""3/4 c. mayonnaise"", ""1/4 tsp. basil"", ""1 tsp. salt"", ""1 (8 oz.) pkg. elbow macaroni, cooked"", ""1 c. diced celery"", ""1/4 c. sliced radishes"", ""2 Tbsp. thinly sliced green onion"", ""2 medium tomatoes, diced"", ""1/4 c. diced green pepper (optional)""]","[""Stir together first 3 ingredients."", ""Add remaining ingredients; toss."", ""Cover and chill."", ""Makes 8 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=1027781,www.cookbooks.com,"[""mayonnaise"", ""basil"", ""salt"", ""elbow macaroni"", ""celery"", ""radishes"", ""green onion"", ""tomatoes"", ""green pepper""]"
Chicken Divan,"[""4 to 6 chicken breasts, cooked"", ""1 can cream of mushroom soup"", ""2 cans cream of chicken soup"", ""1/2 to 1 c. grated cheese"", ""1 c. mayonnaise"", ""1/2 to 1 stick butter, melted"", ""crushed crackers"", ""1 or 2 pkg. cooked broccoli, chopped""]","[""Boil chicken and debone."", ""Cook broccoli according to package directions."", ""Set aside."", ""Mix together soups and mayonnaise.""]",www.cookbooks.com/Recipe-Details.aspx?id=337596,www.cookbooks.com,"[""chicken breasts"", ""cream of mushroom soup"", ""cream of chicken soup"", ""grated cheese"", ""mayonnaise"", ""butter"", ""crackers"", ""cooked broccoli""]"
Artichoke Dip,"[""1 can artichoke hearts, drained and chopped"", ""dash of pepper"", ""3 or 4 drops Tabasco sauce"", ""3/4 c. real mayonnaise"", ""2 c. Mozzarella cheese, shredded""]","[""Mix and pour into a buttered pan."", ""Bake for 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=232987,www.cookbooks.com,"[""hearts"", ""pepper"", ""Tabasco sauce"", ""mayonnaise"", ""Mozzarella cheese""]"
Microwave Sausage-Cheese Dip,"[""1/2 lb. ground beef"", ""1/2 lb. sausage"", ""1 lb. process cheese, cubed"", ""1/2 c. minced onion"", ""1/2 can cream of mushroom soup"", ""1 (10 oz.) can tomatoes and green chilies""]","[""Cook ground beef and sausage in skillet until brown and crumbly."", ""Drain"", ""and set aside."", ""Combine remaining ingredients in 8-cup heatproof glass container."", ""Microwave on Medium-high until cheese"", ""melts,"", ""stirring"", ""often."", ""Stir in meat mixture. Serve with chips or fresh vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=991847,www.cookbooks.com,"[""ground beef"", ""sausage"", ""process cheese"", ""onion"", ""cream of mushroom soup"", ""tomatoes""]"
Bisquick Cake,"[""2 c. biscuit mix"", ""1/3 c. melted butter"", ""1 box brown sugar"", ""4 eggs"", ""1 or 2 c. pecans"", ""2 c. coconut""]","[""Stir ingredients together and pour into greased and floured Bundt pan. Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=105435,www.cookbooks.com,"[""biscuit mix"", ""butter"", ""brown sugar"", ""eggs"", ""pecans"", ""coconut""]"
Peanut Butter Pie,"[""1 c. light or dark corn syrup"", ""1 c. sugar"", ""3 eggs, slightly beaten"", ""1/2 tsp. vanilla"", ""1/3 c. creamy or chunk style peanut butter"", ""1 unbaked 9-inch pastry shell""]","[""Blend corn syrup, sugar, eggs, vanilla and peanut butter in a bowl."", ""Pour into unbaked pie shell."", ""Bake in hot oven (400\u00b0) for 15 minutes."", ""Reduce heat to 350\u00b0 and bake 30 to 35 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=438956,www.cookbooks.com,"[""light"", ""sugar"", ""eggs"", ""vanilla"", ""chunk style peanut butter"", ""pastry shell""]"
Apple Bread Pudding,"[""8 slices white bread"", ""1/4 c. soft butter"", ""6 tart apples, sliced thin"", ""grated rind and juice of 1 lemon"", ""1/2 c. brown sugar"", ""1/2 c. white sugar"", ""1 1/2 tsp. cinnamon"", ""1/2 c. raisins"", ""1/2 c. cream"", ""1/2 c. pecan halves""]","[""Spread bread on both sides with butter. Cut into 1/2-inch cubes."", ""Place half the cubes in a buttered shallow baking dish. Mix apples, lemon juice and rind, both sugars, cinnamon and raisins. Spoon over bread and top with remaining bread cubes. Pour cream over bread. Bake at 350\u00b0 for 20 minutes. Sprinkle on pecan halves and return to oven for 10 minutes. Serve in sauce dish with cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=194694,www.cookbooks.com,"[""white bread"", ""butter"", ""apples"", ""grated rind"", ""brown sugar"", ""white sugar"", ""cinnamon"", ""raisins"", ""cream"", ""pecan halves""]"
Pumpkin Bread,"[""1 can pumpkin"", ""4 eggs"", ""1 c. oil"", ""3 c. sugar"", ""2/3 c. water"", ""4 1/2 c. flour"", ""2 tsp. soda or cinnamon"", ""1 tsp. nutmeg and salt""]","[""Combine pumpkin, eggs, oil, sugar and water in a large mixing bowl."", ""In smaller bowl, combine dry ingredients."", ""Add dry ingredients to large bowl and stir until combined."", ""Pour into two greased and floured loaf pans."", ""Bake at 350\u00b0 for 1 hour and 15 minutes."", ""Allow to cool in pan for 30 minutes before removing.""]",www.cookbooks.com/Recipe-Details.aspx?id=501676,www.cookbooks.com,"[""pumpkin"", ""eggs"", ""oil"", ""sugar"", ""water"", ""flour"", ""soda"", ""nutmeg""]"
Corn-Tomato Casserole,"[""2 cans Mitchell's white Shoe Peg corn, drained"", ""1 (14 1/2 oz.) can tomatoes"", ""1 stick butter, melted"", ""2 1/2 slices white bread, broken into small pieces"", ""1/2 tsp. salt"", ""1/2 tsp. celery salt"", ""1/4 tsp. pepper"", ""2 Tbsp. minced onion"", ""2 Tbsp. minced green pepper""]","[""Mix"", ""corn"", ""and\ttomatoes"", ""in saucepan.\tAdd seasonings, pepper,"", ""onion"", ""and 1 1/2 slices bread (broken)."", ""Measure in 5 tablespoons"", ""melted"", ""butter."", ""Bring to a simmer on medium heat for about"", ""3 minutes, stirring often.\tBreak 1 slice of bread into remaining\tbutter."", ""Butter"", ""casserole."", ""Pour"", ""in"", ""corn mixture; top"", ""with buttered bread crumbs."", ""Bake at 350\u00b0 about 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=611436,www.cookbooks.com,"[""corn"", ""tomatoes"", ""butter"", ""white bread"", ""salt"", ""celery salt"", ""pepper"", ""onion"", ""green pepper""]"
French Silk Pie,"[""3 egg whites"", ""1 c. sugar"", ""12 saltine crackers, crushed"", ""1/2 c. pecans, chopped"", ""1 tsp. vanilla extract"", ""1/2 c. (1 stick) margarine"", ""3/4 c. sugar"", ""2 sq. unsweetened chocolate, melted"", ""2 eggs, slightly beaten"", ""2 c. whipped topping"", ""1/2 c. pecans, chopped""]","[""Beat the egg whites in a mixing bowl until soft peaks form. Add 1 cup sugar gradually until very stiff peaks form. Fold in cracker crumbs, 1/2 cup pecans and vanilla. Spread in a greased pie plate. Bake at 325\u00b0 for 30 minutes. Cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=12285,www.cookbooks.com,"[""egg whites"", ""sugar"", ""crackers"", ""pecans"", ""vanilla extract"", ""margarine"", ""sugar"", ""unsweetened chocolate"", ""eggs"", ""topping"", ""pecans""]"
Caramel Popcorn,"[""16 c. popped popcorn or more"", ""1/2 c. water"", ""1/2 c. butter"", ""1/2 tsp. cream of tartar"", ""2 c. sugar""]","[""Boil until slightly brown around edges."", ""Add 1/4 teaspoon soda."", ""Boil, stirring constantly."", ""Pour over popcorn, mix until covered; lay out to dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=450167,www.cookbooks.com,"[""water"", ""butter"", ""cream of tartar"", ""sugar""]"
Pumpkin Cheese Cake Bars,"[""1 c. all-purpose flour"", ""5 Tbsp. butter"", ""1 (8 oz.) pkg. cream cheese, softened"", ""2 eggs, slightly beaten"", ""1 tsp. ground allspice"", ""1/3 c. light brown sugar, packed"", ""1/2 c. pecans, finely chopped"", ""3/4 c. granulated sugar"", ""1/2 c. pumpkin"", ""1 1/2 tsp. ground cinnamon"", ""1 tsp. vanilla""]","[""In medium bowl, combine"", ""flour and brown sugar."", ""Cut in butter to make a crumb"", ""mixture."", ""Stir in nuts;"", ""set aside 3/4 cup mixture for"", ""topping."", ""Press remaining mixture into bottom of 8-inch square baking pan."", ""Bake"", ""in"", ""preheated oven at 350\u00b0 for 15 minutes."", ""Cool"", ""slightly."", ""In large mixer bowl, combine cream cheese,"", ""granulated"", ""sugar,"", ""pumpkin,"", ""eggs,"", ""cinnamon, allspice and vanilla;"", ""blend"", ""until\tsmooth."", ""Pour"", ""over baked crust. Sprinkle with"", ""remaining"", ""topping.\tBake an additional 35 to 40 minutes or until firm."", ""Cool."", ""Cut in bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=757326,www.cookbooks.com,"[""flour"", ""butter"", ""cream cheese"", ""eggs"", ""ground allspice"", ""light brown sugar"", ""pecans"", ""sugar"", ""pumpkin"", ""ground cinnamon"", ""vanilla""]"
Chicken Noodle Bake,"[""1 can cream of chicken soup (undiluted)"", ""1/2 c. milk"", ""1 c. diced cooked chicken"", ""2 c. cooked noodles"", ""2 Tbsp. pimento"", ""2 Tbsp. buttered bread crumbs""]","[""In a buttered medium-size casserole dish, blend soup and milk."", ""Stir in cooked noodles, chicken and pimento."", ""Top with buttered bread crumbs."", ""Bake at 350\u00b0 for 30 minutes. Yield: 3 to 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=38830,www.cookbooks.com,"[""cream of chicken soup"", ""milk"", ""chicken"", ""noodles"", ""pimento"", ""buttered bread crumbs""]"
Peanut Brittle,"[""2 c. sugar"", ""2 c. raw peanuts"", ""1 c. white Karo syrup"", ""1 tsp. soda"", ""1/2 c. boiling water"", ""1 Tbsp. butter"", ""1 tsp. vanilla""]","[""Cook sugar, syrup and water until it forms a hard ball in water."", ""Then add nuts and cook until peanuts are golden brown, stirring constantly."", ""Take from stove and add vanilla and butter. Stir well, then add soda."", ""Stir well and pour into greased pan."", ""A big cookie sheet is best."", ""Be sure you pour it into a tin pan so when you press on the bottom it will come out easy.""]",www.cookbooks.com/Recipe-Details.aspx?id=476646,www.cookbooks.com,"[""sugar"", ""peanuts"", ""white Karo syrup"", ""soda"", ""boiling water"", ""butter"", ""vanilla""]"
Cheese-Garlic Biscuits,"[""2 c. Bisquick mix"", ""2/3 c. milk"", ""1/2 c. shredded Cheddar cheese (2 oz.)"", ""1/4 c. butter, melted"", ""1/2 tsp. garlic powder""]","[""Mix Bisquick, milk and cheese until soft dough forms."", ""Beat well for 30 seconds."", ""Drop dough (teaspoon) on ungreased cookie sheet."", ""Bake for 8 to 10 minutes at 450\u00b0, until golden brown. Brush butter-garlic powder mix over tops of warm biscuits."", ""Serve. Yields 10 to 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=696285,www.cookbooks.com,"[""Bisquick mix"", ""milk"", ""Cheddar cheese"", ""butter"", ""garlic powder""]"
Orange Carrots,"[""1 1/2 lb. carrots"", ""6 Tbsp. butter"", ""6 Tbsp. sugar"", ""2 Tbsp. flour"", ""zest of 1 orange"", ""1 c. orange juice""]","[""Peel and cut carrots into 3-inch pieces. Cook in boiling water until tender, about 10 minutes."", ""Drain."", ""Place in 9-inch baking dish."", ""Melt butter."", ""Add sugar and flour."", ""Mix well. Add orange zest and orange juice."", ""Boil 1 minute, stirring constantly."", ""Pour over carrots."", ""Bake 15 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=861919,www.cookbooks.com,"[""carrots"", ""butter"", ""sugar"", ""flour"", ""orange juice""]"
The Chocolate Chip Cookie,"[""1 c. butter"", ""1 c. sugar"", ""1 c. brown sugar"", ""2 eggs"", ""1 tsp. vanilla flavoring"", ""2 c. flour"", ""2 1/2 c. oatmeal (processed in blender)"", ""1/2 tsp. salt"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""12 oz. real chocolate chips"", ""4 oz. Hershey bar, grated"", ""1 1/2 c. chopped nuts""]","[""Cream butter and sugar."", ""Add eggs and vanilla flavoring and beat."", ""Mix with a whisk all dry ingredients and add to butter, sugar and eggs."", ""Blend."", ""Stir in nuts and chocolate chips."", ""Drop golf-ball sized dough onto an ungreased cookie sheet about 1-inch apart."", ""Bake 10 to 12 minutes at 375\u00b0."", ""Makes about 50 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=902176,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""eggs"", ""vanilla flavoring"", ""flour"", ""salt"", ""baking powder"", ""baking soda"", ""chocolate chips"", ""nuts""]"
Lime Congealed Salad,"[""1 small pkg. lime Jell-O"", ""2 c. boiling water"", ""1 (3 oz.) pkg. cream cheese"", ""1 c. whipped cream or chill canned milk and whip"", ""1/2 c. mayonnaise"", ""1 small can pineapple"", ""2 c. small marshmallows""]","[""Dissolve Jell-O in the water. Cut cream cheese in small pieces."", ""Add all other ingredients. Put in refrigerator to congeal.""]",www.cookbooks.com/Recipe-Details.aspx?id=1018447,www.cookbooks.com,"[""lime"", ""boiling water"", ""cream cheese"", ""whipped cream"", ""mayonnaise"", ""pineapple"", ""marshmallows""]"
Squash Dressing,"[""1/2 c. onions"", ""1/2 c. green pepper"", ""1/2 c. celery"", ""1/2 c. margarine"", ""5 c. crumbled cornbread"", ""2 c. milk"", ""1 can cream of chicken soup"", ""3 c. yellow squash"", ""1 tsp. salt"", ""1/4 tsp. black pepper""]","[""Cook squash in salt water until tender."", ""Drain and mash."", ""Melt oleo in small pan. Saute onions, pepper and vegetables. Add cornbread and squash."", ""Mix well."", ""Pour into greased casserole dish."", ""Bake at 400\u00b0 about 50 minutes until lightly brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=491780,www.cookbooks.com,"[""onions"", ""green pepper"", ""celery"", ""margarine"", ""cornbread"", ""milk"", ""cream of chicken soup"", ""yellow squash"", ""salt"", ""black pepper""]"
Baked Spaghetti,"[""1 lb. ground beef"", ""1 large onion, chopped"", ""1 small can mushroom bits"", ""1 small can tomato sauce"", ""1 small can tomato paste"", ""1 tsp. salad oil"", ""1/4 to 1/2 lb. sharp Cheddar cheese"", ""1 pkg. dry spaghetti mix"", ""1 medium green pepper"", ""1 lb. can tomatoes"", ""2 cloves garlic, finely chopped"", ""salt and pepper to taste"", ""1/4 to 1/2 box Creamettes spaghetti""]","[""Partially cook the onion, garlic and chopped green pepper in the oil. Add meat slowly (in bite size bits) and brown slightly. Add the spaghetti sauce and mix well. Add mushrooms."", ""Add the tomato sauce, paste and whole pack tomatoes."", ""Partially cook the spaghetti which has been broken into 3 to 4-inch pieces."", ""Salt, if desired."", ""Combine the spaghetti with the sauce mixture and mix well."", ""Layer into a large casserole, topping each layer with grated cheese. Bake at 350\u00b0 for about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=517082,www.cookbooks.com,"[""ground beef"", ""onion"", ""mushroom bits"", ""tomato sauce"", ""tomato paste"", ""salad oil"", ""Cheddar cheese"", ""green pepper"", ""tomatoes"", ""garlic"", ""salt""]"
Famous Carrot Cake,"[""1/2 c. oil"", ""2 c. sugar"", ""1 tsp. salt"", ""2 tsp. cinnamon"", ""4 eggs, beaten"", ""2 c. flour"", ""2 tsp. soda"", ""1 tsp. vanilla"", ""3 c. (2 lb. bag) grated carrots"", ""1 c. pecans or walnuts"", ""15 oz. can crushed pineapple, drained""]","[""Mix ingredients together, then add carrots, nuts and pineapple."", ""Bake at 350\u00b0 for 30 to 40 minutes."", ""Oil and flour pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=946449,www.cookbooks.com,"[""oil"", ""sugar"", ""salt"", ""cinnamon"", ""eggs"", ""flour"", ""soda"", ""vanilla"", ""carrots"", ""pecans"", ""pineapple""]"
Deluxe Pizza Bagels,"[""8 oz. lean ground beef"", ""6 medium bagels, halved"", ""1 (14 oz.) jar pizza sauce"", ""1/4 c. chopped onions"", ""1 (4 oz.) can sliced mushrooms, drained"", ""1 (4 oz.) can chopped black olives, drained"", ""3/4 c. shredded low-fat Mozzarella cheese"", ""1/2 c. shredded low-fat Cheddar cheese""]","[""Preheat oven to 350\u00b0."", ""Cook ground beef over medium heat until brown and crumbly."", ""Remove beef from skillet with slotted spoon; drain on paper towels."", ""Arrange bagels cut side up on ungreased baking sheet."", ""Spread pizza sauce over bagels; sprinkle with beef."", ""Divide onions, mushrooms and olives evenly among bagels."", ""Combine Mozzarella and Cheddar cheese in small bowl. Sprinkle over bagels."", ""Bake until cheese is bubbly, approximately 10 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=138039,www.cookbooks.com,"[""lean ground beef"", ""bagels"", ""pizza sauce"", ""onions"", ""mushrooms"", ""black olives"", ""Mozzarella cheese"", ""Cheddar cheese""]"
Pecan Pie,"[""1 c. Karo syrup"", ""3 eggs, slightly beaten"", ""1/8 tsp. salt"", ""1 tsp. vanilla"", ""1 c. sugar"", ""2 Tbsp. margarine, melted"", ""1 c. pecan halves"", ""1 unbaked 9-inch pie shell""]","[""Mix all ingredients together."", ""Add pecans that have been cut into halves."", ""Pour all of these ingredients into the pie shell. Bake at 400\u00b0 for 15 minutes."", ""Reduce the heat to 350\u00b0 and bake for another 30 minutes."", ""Pie should be cooled until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=330304,www.cookbooks.com,"[""syrup"", ""eggs"", ""salt"", ""vanilla"", ""sugar"", ""margarine"", ""pecan halves"", ""shell""]"
Strawberry Pizza,"[""1 pkg. refrigerator cookie dough"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. sour cream"", ""1 c. powdered sugar"", ""strawberries, cut in half""]","[""Spread cookie dough on 2 (9-inch) round tins or 1 (13 x 14-inch) pizza pan for crust."", ""Bake and cool."", ""Whip together cream cheese, sour cream and powdered sugar; spread on crust."", ""Arrange strawberries, cut in half, on top of cream mixture."", ""Top with Glaze."", ""Garnish with whipped cream if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=1030734,www.cookbooks.com,"[""refrigerator cookie"", ""cream cheese"", ""sour cream"", ""powdered sugar"", ""strawberries""]"
Swiss Steak,"[""1 1/2 lb. sirloin or round steak, cut in serving size pieces"", ""1/4 c. Crisco"", ""1 to 1 1/2 Tbsp. catsup"", ""1 Bermuda onion"", ""flour (for breading)"", ""1/4 c. flour"", ""2 c. water (may vary)"", ""salt"", ""pepper"", ""Kitchen Bouquet (optional)""]","[""Cut up steak and trim away all fat."", ""Flour pieces and fry in a heavy skillet until browned well on both sides."", ""Set aside in a 1 1/2-quart casserole.""]",www.cookbooks.com/Recipe-Details.aspx?id=943998,www.cookbooks.com,"[""sirloin"", ""Crisco"", ""catsup"", ""Bermuda onion"", ""flour"", ""flour"", ""water"", ""salt"", ""pepper"", ""Kitchen""]"
Cherry Salad,"[""2 small boxes cherry jello"", ""1 pkg. lemon instant pudding"", ""1 can Thank You cherries, let set (put in 9 x 7-inch cake tin)"", ""2 c. hot water"", ""1 box Dream Whip""]","[""Mix and put on top of jello."", ""Let set awhile.""]",www.cookbooks.com/Recipe-Details.aspx?id=898096,www.cookbooks.com,"[""cherry jello"", ""lemon instant pudding"", ""Thank You cherries"", ""water"", ""Dream Whip""]"
Lemon Butter Or Curd,"[""3 eggs, beaten"", ""3 lemons, juice only"", ""2 rinds of lemon, finely grated"", ""6 oz. butter"", ""2 c. sugar""]","[""Mix all together in a heavy saucepan and cook over low heat until thickened."", ""Can in small jelly jars or use the whole amount. Cool and refrigerate."", ""Spread on fruit breads, bagels or as a jam.""]",www.cookbooks.com/Recipe-Details.aspx?id=932177,www.cookbooks.com,"[""eggs"", ""lemons"", ""lemon"", ""butter"", ""sugar""]"
Oatmeal Cake,"[""1/2 c. butter"", ""1 c. brown sugar"", ""1 c. sugar"", ""1 1/2 c. flour"", ""2 eggs"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1 1/2 c. hot water"", ""1 c. oats""]","[""Mix first 8 ingredients."", ""In a separate bowl, mix the hot water and oats."", ""Do not cook oats!"", ""Mix both together."", ""Bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=727961,www.cookbooks.com,"[""butter"", ""brown sugar"", ""sugar"", ""flour"", ""eggs"", ""baking powder"", ""salt"", ""cinnamon"", ""water"", ""oats""]"
Rum Balls,"[""3 c. vanilla wafer crumbs"", ""1 c. 4x sugar"", ""1/2 c. rum or bourbon"", ""3 Tbsp. white corn syrup"", ""1 c. fine pecan crumbs"", ""3 Tbsp. cocoa""]","[""Mix well."", ""Roll mixture into 4x sugar to coat."", ""Store in airtight container for several days."", ""Keeps well.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052168,www.cookbooks.com,"[""vanilla wafer crumbs"", ""rum"", ""white corn syrup"", ""pecan crumbs"", ""cocoa""]"
Hot Milk Cake,"[""2 c. sugar"", ""4 eggs"", ""2 tsp. baking powder"", ""1/4 lb. butter"", ""2 c. flour"", ""1 c. milk"", ""2 tsp. vanilla""]","[""Blend sugar and eggs together and beat until creamy."", ""Put milk and butter in small pan and heat until warm."", ""Add flour to sugar and egg mix and add milk and butter a little at a time until all used up."", ""Add baking powder and vanilla; mix a little more."", ""Put in two 9-inch pans and bake in 350\u00b0 oven until brown, about 35 minutes."", ""Use any frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=226145,www.cookbooks.com,"[""sugar"", ""eggs"", ""baking powder"", ""butter"", ""flour"", ""milk"", ""vanilla""]"
Beans For Tacos,"[""32 oz. jar dry pinto beans, soaked overnight"", ""6 oz. tomato paste"", ""1 pkg. Lipton onion soup"", ""2 Tbsp. mustard"", ""1/4 c. brown sugar"", ""2 onions, sauteed"", ""3 tsp. salt""]","[""Cook soaked beans several hours until tender."", ""Add ingredients and continue to simmer."", ""Make sure beans are always covered with enough water.""]",www.cookbooks.com/Recipe-Details.aspx?id=708807,www.cookbooks.com,"[""pinto beans"", ""tomato paste"", ""onion soup"", ""mustard"", ""brown sugar"", ""onions"", ""salt""]"
Crock-Pot Macaroni,"[""8 oz. pkg. macaroni"", ""3 c. grated sharp cheese"", ""2 eggs, beaten"", ""1 1/2 c. milk"", ""1 large can milk"", ""1/4 c. melted margarine"", ""2 Tbsp. oil"", ""1 tsp. salt""]","[""Cook macaroni noodles."", ""Mix all ingredients together well. Cook 4 hours on low."", ""Put slices of cheese on top if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=535033,www.cookbooks.com,"[""macaroni"", ""cheese"", ""eggs"", ""milk"", ""milk"", ""margarine"", ""oil"", ""salt""]"
Hot Artichoke Dip With Crab(Makes 50 Servings)  ,"[""2 cans artichoke hearts, drained and chopped"", ""2 c. mayonnaise"", ""1 c. Parmesan cheese, grated"", ""2 cans lump crabmeat, drained"", ""1 Tbsp. pimientos, drained and diced"", ""1 Tbsp. Dijon mustard"", ""1 1/2 tsp. garlic salt""]","[""Preheat oven to 350\u00b0 for at least 20 minutes. Center 1 Reynolds Pot Lux Cookware (2-quart) pan on a cookie sheet so pan does not hang over sides. Combine artichoke hearts, mayonnaise, cheese, crabmeat, pimientos, mustard and garlic salt in a bowl until well blended. Spoon mixture into pan. Bake on cookie sheet placed in middle oven rack in center of oven 25 to 30 minutes or until hot. Use cookie sheet to remove pan from oven. Let stand at least 2 minutes before lifting pan by handles. Serve hot with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=3845,www.cookbooks.com,"[""hearts"", ""mayonnaise"", ""Parmesan cheese"", ""lump crabmeat"", ""pimientos"", ""mustard"", ""garlic salt""]"
Arizona Baked Frijoles,"[""2 lb. pink or pinto beans"", ""1 tsp. salt"", ""1 tsp. soda"", ""2 small white onions, minced"", ""3 tsp. honey"", ""celery salt"", ""cayenne pepper"", ""small clove garlic""]","[""Cover beans with cold water; let stand overnight."", ""In the morning, drain and cook with fresh water to which salt and soda have been added."", ""Let the beans simmer until tender."", ""Place onions and honey in the bottom of a casserole and cover them with the drained beans."", ""Add seasonings."", ""Rub the lid of the casserole thoroughly with the halved clove of garlic."", ""Cover and bake at 450\u00b0 until completely tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=855751,www.cookbooks.com,"[""pink"", ""salt"", ""soda"", ""white onions"", ""honey"", ""celery salt"", ""cayenne pepper"", ""clove garlic""]"
Sweet Potato Casserole,"[""3 eggs"", ""1 1/2 c. sugar"", ""1 stick softened butter"", ""1 small can crushed pineapple"", ""3 c. grated sweet potatoes""]","[""Combine eggs, sugar and butter in a bowl. Mix well. Stir in pineapple and sweet potatoes. Pour into greased casserole dish. Bake at 350\u00b0 for 40 minutes or until potatoes are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=24917,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""pineapple"", ""grated sweet potatoes""]"
Pork With Wild Rice,"[""1 (6 oz.) box long grain and wild rice"", ""1 can cream of mushroom soup"", ""1 1/4 c. water"", ""1 (4 oz.) can sliced mushrooms"", ""6 lean pork chops"", ""salt"", ""paprika""]","[""Mix contents of box, soup and water in shallow 10-inch casserole."", ""Add mushrooms; arrange pork chops on top."", ""Sprinkle with salt and paprika."", ""Bake, uncovered, for 1 hour and 20 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=976643,www.cookbooks.com,"[""long grain"", ""cream of mushroom soup"", ""water"", ""mushrooms"", ""lean pork chops"", ""salt"", ""paprika""]"
Pork Barbecue Sandwiches,"[""2 or 3 lb. pork loin"", ""1 1/2 c. catsup"", ""6 Tbsp. brown sugar"", ""6 Tbsp. vinegar"", ""3 Tbsp. Worcestershire sauce"", ""1/2 tsp. ground cloves"", ""1/2 tsp. ground cinnamon"", ""1/2 tsp. chili powder"", ""1 1/2 or more c. broth (from cooking meat)""]","[""Cook pork and cut in cubes."", ""Mix all ingredients with meat. Simmer until consistency desired."", ""Serve on buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=1025588,www.cookbooks.com,"[""pork loin"", ""catsup"", ""brown sugar"", ""vinegar"", ""Worcestershire sauce"", ""ground cloves"", ""ground cinnamon"", ""chili powder"", ""broth""]"
Baked Chicken Breast With Sauce,"[""1/4 c. butter"", ""1/2 c. flour"", ""1/2 tsp. salt"", ""1/4 tsp. paprika"", ""dash of pepper"", ""3 lb. chicken pieces""]","[""Preheat oven to 425\u00b0."", ""Place butter in 9 x 13-inch dish and melt."", ""In plastic bag combine flour, salt, pepper and paprika. Shake to blend."", ""Add chicken one piece at a time."", ""Shake to coat. Place in dish and bake in hot oven for 30 minutes."", ""Turn chicken pieces over and bake few more minutes while you make sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=334651,www.cookbooks.com,"[""butter"", ""flour"", ""salt"", ""paprika"", ""pepper"", ""chicken pieces""]"
Indian Fried Bread,"[""1 c. flour"", ""1 tsp. baking powder"", ""pinch of salt"", ""shortening"", ""milk""]","[""Make a soft dough, using the first 3 ingredients and a little shortening."", ""Add enough milk to mix; cut this together."", ""Drop by spoonfuls into hot grease; let fry until brown and crisp."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=436758,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""shortening"", ""milk""]"
Chicken And Broccoli Casserole,"[""4 boneless chicken breasts"", ""8 oz. sour cream"", ""1/2 c. mayonnaise"", ""2 cans cream of chicken soup"", ""1 c. bread crumbs (fine)"", ""2 small pkg. frozen broccoli""]","[""Boil chicken until tender and boil broccoli until tender."", ""In a bowl mix soup, sour cream, mayonnaise and 1/2 cup bread crumbs together."", ""In a baking dish spread cut up chicken breasts, then broccoli and top with mixture."", ""Sprinkle remaining bread crumbs on top."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=737683,www.cookbooks.com,"[""chicken breasts"", ""sour cream"", ""mayonnaise"", ""cream of chicken soup"", ""bread crumbs"", ""frozen broccoli""]"
Tuna Noodle Casserole,"[""1 pkg. egg noodles"", ""1 can tuna"", ""2 cans mushroom soup"", ""1 can peas"", ""1 pkg. fresh mushrooms, cut up""]","[""Boil noodles until done, drain."", ""Add tuna, drained, soup and 1 1/2 cans of water."", ""Drain and add peas and mushrooms."", ""Mix thoroughly and simmer until warm."", ""Salt and pepper to taste. Quick and delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=424091,www.cookbooks.com,"[""egg noodles"", ""tuna"", ""mushroom soup"", ""peas"", ""fresh mushrooms""]"
Sauteed Cabbage And Apples,"[""2 large tart apples"", ""1/3 c. butter"", ""8 c. coarsely shredded cabbage"", ""1/4 c. chopped instant onions"", ""1 tsp. Season-All"", ""1/2 tsp. nutmeg"", ""3 Tbsp. cider vinegar"", ""2 tsp. sugar"", ""dash of ground red pepper"", ""1/4 c. chopped pecans or walnuts (optional)""]","[""Peel, core and chop apples."", ""Melt butter (bacon drippings may be used if you prefer)."", ""Add apples, cabbage, onions, Season-All and nutmeg."", ""Mix well. Cover and cook over low heat 20 minutes, stirring frequently. Combine vinegar, sugar and red pepper. Add to cabbage. Cook 5 minutes longer. Stir in nuts or serve with nuts sprinkled over top."", ""This is one of those dishes you will find even better when reheated. Excellent served with pork, duckling, goose and game."", ""Serves 4 to 5.""]",www.cookbooks.com/Recipe-Details.aspx?id=901853,www.cookbooks.com,"[""tart apples"", ""butter"", ""cabbage"", ""onions"", ""Season-All"", ""nutmeg"", ""cider vinegar"", ""sugar"", ""ground red pepper"", ""pecans""]"
Mrs. Barrett'S Sugar Cookies,"[""1 c. sugar"", ""1 c. powdered sugar, packed"", ""2 sticks butter"", ""1 c. oil"", ""2 eggs"", ""5 c. plain flour"", ""1 Tbsp. baking soda"", ""1 Tbsp. cream of tartar"", ""2 tsp. vanilla""]","[""Preheat oven to 350\u00b0."", ""Mix all ingredients together until smooth."", ""Grease cookie sheets or use parchment paper."", ""Bake 8 to 10 minutes, until lightly browned."", ""Cookies are very light and will melt in your mouth.""]",www.cookbooks.com/Recipe-Details.aspx?id=166059,www.cookbooks.com,"[""sugar"", ""powdered sugar"", ""butter"", ""oil"", ""eggs"", ""flour"", ""baking soda"", ""cream of tartar"", ""vanilla""]"
Manhattan Meat Loaf,"[""1 lb. 93% ground beef"", ""1 egg"", ""1 c. plain bread crumbs"", ""ketchup"", ""salt to taste"", ""fresh black pepper to taste"", ""1/4 tsp. thyme"", ""1 capful whiskey"", ""1 capful red vermouth"", ""6 slices cheese (American, Swiss, Cheddar)"", ""6 slices deli baked ham""]","[""Preheat oven to 350\u00b0."", ""Spray cookie sheet with Pam."", ""Spread wax paper on counter."", ""Roll hamburg into a large ball."", ""Place hamburg on wax paper."", ""Punch a hole in hamburg with fist."", ""Crack and drop egg into well."", ""Ring the top of well with ketchup."", ""Ring the bottom of well with bread crumbs."", ""Season with salt, pepper and thyme. Sprinkle on the whiskey and vermouth."", ""Knead entire mixture until all is combined."", ""Add more bread crumbs, if necessary."", ""Spread out 18-inch wax paper."", ""Transfer mixture to wax paper."", ""Roll out in a rectangle 5 x 9 x 1/4-inch."", ""Alternate ham and cheese slices."", ""Roll up like a jelly roll."", ""Tuck in all corners."", ""Place on greased sheet."", ""Bake 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=52938,www.cookbooks.com,"[""ground beef"", ""egg"", ""bread crumbs"", ""ketchup"", ""salt"", ""fresh black pepper"", ""thyme"", ""capful whiskey"", ""capful red"", ""cheese"", ""deli""]"
Domenica'S Ciambellone,"[""1 c. Crisco"", ""1 1/4 c. sugar"", ""3 eggs"", ""1/2 c. milk"", ""2 - 3 c. flour"", ""1/2 c. white wine"", ""1 tsp. anise seed"", ""rind from 1 lemon"", ""3 tsp. baking powder""]","[""Mix sugar, Crisco; add eggs and beat well."", ""Add anise, lemon rind, milk, baking powder and flour."", ""Last, add wine to batter and beat well."", ""Pour batter into tube pan."", ""If desired; sprinkle batter with sugar or confetti."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=151194,www.cookbooks.com,"[""Crisco"", ""sugar"", ""eggs"", ""milk"", ""flour"", ""white wine"", ""anise seed"", ""lemon"", ""baking powder""]"
Cincinnati-Style Chili,"[""1 lb. fine ground chuck"", ""2 medium onions"", ""2 cloves garlic, minced"", ""1 c. tomatoe sauce (I'm from Indiana; Dan Quale spelling mode)"", ""2 Tbsp. ketchup (or is it catsup?)"", ""1 c. water"", ""1 Tbsp. red wine vinegar"", ""1 tsp. honey"", ""1/2 oz. unsweetened Baker's chocolate, grated"", ""1 Tbsp. chili powder"", ""1 Tbsp. paprika"", ""1 tsp. ground black pepper"", ""1/2 tsp. ground cumin"", ""1/2 tsp. turmeric"", ""1/2 tsp. marjoram"", ""1/2 tsp. allspice"", ""1/4 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""1/4 tsp. ground cloves"", ""1/4 tsp. mace"", ""1/4 tsp. coriander"", ""1/4 tsp. ground cardamom"", ""1 tsp. salt"", ""1 dry bay leaf, crumbled""]","[""Cook the first 3 ingredients until meat is brown."", ""Add next 4 ingredients to meat mixture and bring to a boil."", ""Add all remaining ingredients."", ""Cover and simmer on low heat for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=995762,www.cookbooks.com,"[""ground chuck"", ""onions"", ""garlic"", ""tomatoe sauce"", ""ketchup"", ""water"", ""red wine vinegar"", ""honey"", ""unsweetened Baker's chocolate"", ""chili powder"", ""paprika"", ""ground black pepper"", ""ground cumin"", ""turmeric"", ""marjoram"", ""allspice"", ""nutmeg"", ""cinnamon"", ""ground cloves"", ""mace"", ""coriander"", ""ground cardamom"", ""salt"", ""bay leaf""]"
7 Layer Salad,"[""1 large head lettuce"", ""1 green pepper, diced"", ""1 small red onion, diced"", ""1 c. celery, diced"", ""10 oz. pkg. frozen peas"", ""1/2 lb. bacon"", ""2 Tbsp. sugar"", ""1/2 lb. grated Cheddar cheese"", ""2 c. salad dressing""]","[""Place the first 5 ingredients"", ""in a large salad bowl."", ""Layer them; do not mix them together."", ""Spread over 2 cups salad dressing to seal in the 5 ingredients."", ""Sprinkle 2 tablespoons sugar over salad dressing."", ""Fry 1/2 pound bacon until very crisp, then cool, crumble and sprinkle over the top."", ""Also sprinkle 1/2 pound grated Cheddar cheese."", ""Cover and chill for 8 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=184567,www.cookbooks.com,"[""head lettuce"", ""green pepper"", ""red onion"", ""celery"", ""frozen peas"", ""bacon"", ""sugar"", ""Cheddar cheese"", ""salad dressing""]"
Oreo Cookie Dessert,"[""1 (20 oz.) pkg. Oreo cookies"", ""1 (8 oz.) cream cheese"", ""2 c. powdered sugar"", ""2 small pkg. instant vanilla pudding"", ""3 c. milk"", ""1 (8 oz.) Cool Whip""]","[""Put cookies in blender or food processor to crumble up fine, then set aside."", ""Cream the cream cheese and powdered sugar, then set aside."", ""Mix pudding and milk together, then add cream cheese mixture to the pudding mix."", ""Fold in Cool Whip."", ""In 9 x 13-inch dish, put a layer of Oreo mixture, then pudding mix; repeat this until all used up ending with Oreo mixture on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=854699,www.cookbooks.com,"[""Oreo cookies"", ""cream cheese"", ""powdered sugar"", ""instant vanilla pudding"", ""milk""]"
Grilled Coriander Pepper Pork Chops,"[""2 cloves garlic, crushed"", ""1 Tbsp. crushed coriander seed"", ""1 Tbsp. coarsely ground black pepper"", ""1 Tbsp. brown sugar"", ""3 Tbsp. soy sauce"", ""4 boneless pork chops (about 1-inch thick)""]","[""Heat outdoor grill. Combine all ingredients except pork chops. Place chops in shallow dish and pour marinade over them. Marinate 30 minutes. Drain pork, discarding marinade. Grill chops over indirect medium-hot heat 12 to 15 minutes, turning once.""]",www.cookbooks.com/Recipe-Details.aspx?id=99558,www.cookbooks.com,"[""garlic"", ""coriander seed"", ""ground black pepper"", ""brown sugar"", ""soy sauce"", ""pork chops""]"
Chicken Avocado Rice Salad,"[""1 1/2 c. cubed avocado"", ""2 Tbsp. lemon juice"", ""1 1/2 c. cubed, cooked chicken*"", ""1 1/4 c. cooked Basmati rice"", ""1/2 c. finely chopped celery"", ""1 tsp. chopped green onion"", ""1 tsp. salt"", ""2 plus Tbsp. low-fat sour cream"", ""2 plus Tbsp. low-fat mayonnaise""]","[""* Four small to medium-size breast halves on a plate covered with plastic lid will cook in 5 minutes in microwave.""]",www.cookbooks.com/Recipe-Details.aspx?id=346009,www.cookbooks.com,"[""avocado"", ""lemon juice"", ""Basmati rice"", ""celery"", ""green onion"", ""salt"", ""low-fat sour cream"", ""low-fat mayonnaise""]"
Vidalia Onion Casserole,"[""6 medium onions, sliced"", ""1 pt. sour cream"", ""1 can water chestnuts"", ""1/2 tsp. paprika"", ""1/4 c. butter"", ""1 can cream of chicken soup"", ""2 c. Cheddar cheese, grated"", ""2 c. Ritz crackers, crushed""]","[""In greased casserole, arrange onions."", ""Mix together other ingredients except cracker crumbs and pour over onions."", ""Bake at 350\u00b0 for 30 to 40 minutes."", ""Top with cracker crumbs.""]",www.cookbooks.com/Recipe-Details.aspx?id=330222,www.cookbooks.com,"[""onions"", ""sour cream"", ""water chestnuts"", ""paprika"", ""butter"", ""cream of chicken soup"", ""Cheddar cheese"", ""crackers""]"
Ham And Cheese Scones,"[""2 c. all-purpose flour"", ""1 Tbsp. baking powder"", ""2 tsp. sugar"", ""1/4 tsp. salt"", ""1/4 tsp. ground red pepper"", ""3 Tbsp. chilled butter, cut into small pieces"", ""3/4 c. (3 oz.) shredded reduced-fat extra-sharp Cheddar cheese"", ""3/4 c. finely chopped 33% less-sodium ham (3 oz.)"", ""3/4 c. fat-free buttermilk"", ""2 large egg whites"", ""cooking spray""]","[""Preheat oven to 400\u00b0. Lightly spoon flour into dry measuring cup; level with a knife. Combine flour, baking powder, sugar, salt and pepper in a large bowl. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in cheese and ham. Combine buttermilk and egg whites, stirring with a whisk. Add to flour mixture, stirring just until moist. Turn dough out onto a lightly floured surface; knead lightly 4 to 5 times with floured hands. Pat dough into an 8-inch circle on a baking sheet coated with cooking spray. Cut dough into 8 wedges, cutting into but not through dough. Bake at 400\u00b0 for 20 minutes or until lightly browned. Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=99674,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""salt"", ""ground red pepper"", ""butter"", ""Cheddar cheese"", ""ham"", ""buttermilk"", ""egg whites"", ""cooking spray""]"
Squash Fritters,"[""2 c. grated yellow squash"", ""1 Tbsp. grated onion"", ""1 tsp. sugar"", ""1 tsp. salt"", ""6 Tbsp. flour"", ""2 beaten eggs"", ""2 Tbsp. melted butter"", ""1/4 tsp. pepper""]","[""Combine squash, sugar, salt, flour, onion and pepper."", ""Add beaten eggs and melted butter; mix."", ""Drop by tablespoons onto oiled griddle."", ""Cook on both sides until brown."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=608293,www.cookbooks.com,"[""onion"", ""sugar"", ""salt"", ""flour"", ""eggs"", ""butter"", ""pepper""]"
Cocktail Meatballs,"[""2 lb. ground beef"", ""2 eggs"", ""1 or 2 cloves garlic, mashed or 1/2 tsp. garlic powder"", ""salt and pepper"", ""1 (12 oz.) bottle chili sauce"", ""6 oz. grape jelly""]","[""Combine ground beef with eggs, garlic, salt and pepper to taste."", ""Form into walnut-size balls."", ""Brown in a skillet with a little margarine or oil, if necessary.""]",www.cookbooks.com/Recipe-Details.aspx?id=724172,www.cookbooks.com,"[""ground beef"", ""eggs"", ""garlic"", ""salt"", ""chili sauce"", ""grape jelly""]"
Extra-Ordinary Ambrosia,"[""2 c. diced apples"", ""1 c. chunk pineapple"", ""1 c. grapes, halved"", ""1 c. oranges, cut up"", ""1/2 c. cherries, halved"", ""1 c. chopped walnuts"", ""2 eggs, well beaten"", ""1 c. pineapple juice"", ""1/2 c. sugar"", ""1 Tbsp. flour"", ""1 Tbsp. vinegar""]","[""Blend eggs, pineapple juice, flour, sugar and vinegar until smooth."", ""Cook over medium heat until sauce thickens."", ""Remove from heat."", ""In a large bowl, blend all fruits and nuts."", ""Pour egg sauce over fruit mix; blend well. Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=709932,www.cookbooks.com,"[""apples"", ""pineapple"", ""grapes"", ""oranges"", ""cherries"", ""walnuts"", ""eggs"", ""pineapple juice"", ""sugar"", ""flour"", ""vinegar""]"
Sweet Chex-Mix,"[""1 c. brown sugar"", ""1 stick butter"", ""1/2 c. white syrup"", ""1/2 tsp. baking soda"", ""1 tsp. vanilla"", ""1 box Chex cereal""]","[""Mix brown sugar, butter and syrup."", ""Boil for 3 to 4 minutes in microwave."", ""Add baking soda and vanilla; stir it up good."", ""Spray paper bag with Pam."", ""Pour box of cereal in bag, then add mixture. Stir up good."", ""Put in microwave and cook on Full power for 1 1/2 minutes."", ""Shake bag well."", ""Put back in 1 1/2 minutes."", ""Shake well again."", ""Put back in 1 minute more, then shake."", ""Pour onto wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=591711,www.cookbooks.com,"[""brown sugar"", ""butter"", ""white syrup"", ""baking soda"", ""vanilla"", ""cereal""]"
Green Bean Bake,"[""3 c. cooked green beans (cut or French-style)"", ""1 can cream of mushroom soup"", ""1 tsp. soy sauce"", ""1 (3 1/2 oz.) can French fried onions"", ""1/2 c. milk"", ""dash of pepper""]","[""In 1 1/2-quart casserole dish, blend soup, milk, soy sauce and pepper."", ""Stir in beans and 1/2 of onions."", ""Bake at 350\u00b0 for 25 minutes."", ""Stir."", ""Top with remaining onions and continue baking for 5 minutes."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=675342,www.cookbooks.com,"[""green beans"", ""cream of mushroom soup"", ""soy sauce"", ""onions"", ""milk"", ""pepper""]"
Steak Teriyaki,"[""4 small (3/4-inch) New York strip steaks"", ""1 1/4 c. light brown sugar"", ""1 c. light soy sauce"", ""1 1/2-inch piece fresh ginger, peeled and grated"", ""1/2 clove garlic"", ""1/8 tsp. sesame oil""]","[""Place steaks in shallow pan."", ""Mix together, blending well, brown sugar, soy sauce, ginger, garlic and sesame oil."", ""Pour over steaks."", ""Cover and refrigerate at least 3 hours or overnight. Turn steaks occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=814783,www.cookbooks.com,"[""New"", ""light brown sugar"", ""soy sauce"", ""ginger"", ""clove garlic"", ""sesame oil""]"
Broccoli Cheese Casserole,"[""2 boxes frozen chopped broccoli"", ""1 can cream plus 1/2 can water"", ""1 can celery soup plus 1/2 can milk"", ""1 (7 oz.) box instant rice"", ""1 (8 oz.) jar cheese""]","[""Crumble broccoli on bottom of pan."", ""Mix remainder of ingredients together."", ""Pour over top of broccoli."", ""Cubes of chicken or turkey may be added for a complete meal."", ""Bake at 425\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=820571,www.cookbooks.com,"[""broccoli"", ""celery soup"", ""rice"", ""cheese""]"
Pizzaria,"[""1 pkg. rigatoni"", ""1 jar Pizza Quick or any pizza sauce"", ""1 ball Mozzarella cheese, grated"", ""all your favorite pizza toppings *""]","[""*Onions, olives, mushrooms, tomatoes, bell peppers, pepperoni, sausage, Canadian bacon, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=1057497,www.cookbooks.com,"[""rigatoni"", ""pizza sauce"", ""Mozzarella cheese""]"
Pizza Casserole,"[""1 lb. ground beef"", ""1 onion, chopped"", ""2 c. macaroni (uncooked)"", ""2 (8 oz.) cans tomato sauce"", ""1/4 c. water"", ""1/2 tsp. garlic powder"", ""1/2 tsp. basil"", ""1/2 tsp. oregano"", ""8 oz. pkg. Mozzarella cheese, shredded"", ""1/2 pkg. pepperoni slices""]","[""Brown ground beef and onion in large skillet; drain grease. Add tomato sauce, water, spices and macaroni."", ""Mix thoroughly."", ""In greased 8 x 10-inch casserole dish, layer one-half of beef mixture and top with half of cheese."", ""Layer remaining beef mixture on top of cheese; top with remaining cheese and pepperoni slices."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=833688,www.cookbooks.com,"[""ground beef"", ""onion"", ""macaroni"", ""tomato sauce"", ""water"", ""garlic powder"", ""basil"", ""oregano"", ""Mozzarella cheese"", ""pepperoni slices""]"
Chicken Casserole,"[""4 large chicken breasts"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 (8 oz.) pkg. stuffing mix"", ""1/2 c. butter or margarine, melted""]","[""Cook chicken."", ""Remove from broth."", ""Strain broth, reserving 2 2/3 cups."", ""Bone chicken and cut in small pieces."", ""Combine chicken soup with 1/2 of broth; mix well."", ""Combine mushroom soup with remaining broth and mix well."", ""Combine stuffing mix and butter. Reserve 1/4 for garnish."", ""Spoon 1/2 of remaining stuffing into greased 13 x 9-inch pan."", ""Now layer chicken, soup mixture, chicken, mushroom soup mixture and remaining stuffing mixture. Cover and refrigerate overnight."", ""Remove casserole from refrigerator 15 minutes before baking."", ""Uncover and bake at 350\u00b0 for 30 to 45 minutes."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=822026,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""cream of mushroom soup"", ""stuffing mix"", ""butter""]"
No-Bake Cheesecake,"[""graham crackers (whole)"", ""2 (8 oz.) pkg. cream cheese"", ""1 tsp. vanilla"", ""3/4 c. sugar"", ""13 oz. Cool Whip"", ""1 to 2 cans cherry or favorite pie filling""]","[""Line a 9 x 13-inch pan with graham crackers. Soften cream cheese and beat with vanilla and sugar."", ""Fold in Cool Whip."", ""Pour over crackers."", ""Top with pie filling."", ""Refrigerate at least 4 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=747140,www.cookbooks.com,"[""graham crackers"", ""cream cheese"", ""vanilla"", ""sugar"", ""cherry""]"
Fresh Strawberry Pie,"[""1 1/2 c. sugar"", ""1 1/2 c. water"", ""1/4 c. cornstarch"", ""1/4 tsp. salt"", ""1 (3 oz.) pkg. strawberry gelatin"", ""red food coloring (as desired)"", ""unsweetened strawberries""]","[""Combine sugar, water, cornstarch and salt; cook until clear. Remove from heat; add red food coloring and gelatin."", ""Stir well and allow to cool."", ""Put strawberries in prebaked pie shell."", ""Pour sauce over berries and chill top with whipped cream or Cool Whip; serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=483506,www.cookbooks.com,"[""sugar"", ""water"", ""cornstarch"", ""salt"", ""strawberry gelatin"", ""red food coloring"", ""unsweetened strawberries""]"
Broccoli-Cauliflower Bake,"[""1 bunch broccoli"", ""1 head cauliflower"", ""1 pkg. Ritz crackers"", ""1 can cream of broccoli soup"", ""1 lb. shredded Velveeta cheese"", ""1 stick butter"", ""1 c. mayonnaise"", ""1 c. milk"", ""dash of salt and pepper""]","[""Cook or steam vegetables until almost done."", ""Mix soup with milk and mayonnaise."", ""Beat for 2 minutes."", ""Melt butter."", ""Crumble crackers in fine pieces."", ""In pan, layer mixed vegetables, then soup mixture, then cheese."", ""Mix crackers in butter and sprinkle on top."", ""Salt and pepper to taste."", ""Bake at 350\u00b0 for 25 minutes or until cheese has melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=927140,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""crackers"", ""cream of broccoli soup"", ""Velveeta cheese"", ""butter"", ""mayonnaise"", ""milk"", ""salt""]"
Cheesy Chicken Casserole,"[""2 (10 oz.) pkg. frozen broccoli spears, thawed"", ""2 c. milk"", ""2 (8 oz.) pkg. cream cheese"", ""1/2 tsp. salt"", ""1/2 tsp. garlic salt"", ""1 1/2 c. grated Parmesan cheese"", ""10 to 12 slices cooked chicken or turkey""]","[""Cut broccoli spears into bite size pieces and place in bottom of greased crock-pot."", ""In saucepan, blend milk, cream cheese, salt, garlic salt and Parmesan cheese over low heat until melted and smooth."", ""Pour one cup over broccoli; top with sliced chicken. Pour remaining sauce over chicken."", ""Cover and cook on low 4 to 6 hours."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=943955,www.cookbooks.com,"[""frozen broccoli"", ""milk"", ""cream cheese"", ""salt"", ""garlic salt"", ""Parmesan cheese"", ""chicken""]"
Wet Chocolate Cake,"[""2 c. flour"", ""2 c. sugar"", ""2 sticks butter"", ""4 Tbsp. cocoa"", ""1 c. warm water"", ""1/2 c. buttermilk"", ""1 tsp. baking soda"", ""2 eggs"", ""1 tsp. vanilla""]","[""Sift together flour and sugar."", ""In saucepan add butter, cocoa and warm water."", ""Bring to boil and pour over dry ingredients."", ""Mix well, then add buttermilk, baking soda, eggs and vanilla."", ""Mix well."", ""Pour in large oblong pan."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=396332,www.cookbooks.com,"[""flour"", ""sugar"", ""butter"", ""cocoa"", ""water"", ""buttermilk"", ""baking soda"", ""eggs"", ""vanilla""]"
Mr. Bill'S Fruit Crisp,"[""8 cooking apples"", ""1 1/4 c. applesauce"", ""1 can cherries"", ""3/4 c. raisins"", ""1 c. sugar"", ""1 1/4 c. cornstarch"", ""1/2 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""1 tsp. vanilla"", ""1 c. chopped walnuts"", ""1 c. flour"", ""1 c. brown sugar"", ""1/2 tsp. cinnamon"", ""pinch of salt"", ""pinch of nutmeg"", ""1 1/4 sticks butter""]","[""Peel, core and slice apples."", ""Add applesauce, cherries and raisins."", ""Combine sugar, cornstarch, cinnamon and nutmeg, then add to fruit."", ""Stir in vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=569047,www.cookbooks.com,"[""apples"", ""applesauce"", ""cherries"", ""raisins"", ""sugar"", ""cornstarch"", ""cinnamon"", ""nutmeg"", ""vanilla"", ""walnuts"", ""flour"", ""brown sugar"", ""cinnamon"", ""salt"", ""nutmeg"", ""butter""]"
Vanilla Cream Caramels,"[""2 c. white sugar"", ""2 c. dark Karo syrup"", ""1 c. butter"", ""2 c. cream, half and half or evaporated milk""]","[""Stir the sugar, Karo, butter and 1 cup cream over low heat until sugar dissolves."", ""Cook, stirring constantly, over medium heat to 240\u00b0."", ""Reduce heat."", ""Add slowly the second cup of cream. Increase heat to medium and bring to 245\u00b0."", ""Pour at once, without scraping, onto buttered 9 x 13-inch pan or marble slab (with sides)."", ""(Scrape bottom and sides of pan onto a second buttered pan; this candy will be more brittle, but is still great for eating.)""]",www.cookbooks.com/Recipe-Details.aspx?id=837810,www.cookbooks.com,"[""white sugar"", ""syrup"", ""butter"", ""cream""]"
Whitefish Poached In Wine,"[""2 1/2 lb. whitefish"", ""1 1/2 c. wine and water (50-50)"", ""2 Tbsp. chopped shallots"", ""mushrooms, 1 c. or to taste, sauteed in butter"", ""3 Tbsp. butter"", ""2 1/2 tsp. flour"", ""1/2 c. heavy cream"", ""1/4 c. shredded Swiss cheese"", ""lemon juice, salt and pepper to taste""]","[""In buttered pie pan put 1 tablespoon shallots on bottom, layer fish on top in single layer."", ""Cover with remaining shallots and the mushrooms, dot with butter, salt and pepper."", ""Pour wine and water over just barely to cover."", ""Bring to low simmer on stove; cover with wax paper coated with butter."", ""Put in bottom third of oven, preheated to 350\u00b0 for 8 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=990358,www.cookbooks.com,"[""whitefish"", ""wine"", ""shallots"", ""mushrooms"", ""butter"", ""flour"", ""heavy cream"", ""Swiss cheese"", ""lemon juice""]"
Happiness Cake,"[""1 c. good thoughts"", ""3 c. forgiveness for others"", ""1 c. consideration"", ""2 c. sacrifice"", ""1 c. kind deeds"", ""2 c. own faults, well beaten"", ""4 c. prayers""]","[""Mix thoroughly; add tears of joy, sorrow and sympathy."", ""Flavor with love and kindly service."", ""Fold in 4 cups of prayers, faith and enthusiasm; spread all into your daily life."", ""Blend well with human kindness; serve with a smile at all times and it will satisfy the hunger of many people less fortunate than ourselves.""]",www.cookbooks.com/Recipe-Details.aspx?id=660820,www.cookbooks.com,"[""others"", ""consideration"", ""sacrifice"", ""kind deeds"", ""own faults"", ""prayers""]"
Cowboy Cookies,"[""1 c butter flavored Crisco"", ""1 c brown sugar"", ""1 c sugar"", ""2 eggs"", ""2 c flour"", ""1 tsp salt"", ""1 tsp baking soda"", ""1/2 tsp baking powder"", ""1 tsp vanilla"", ""2 cups old fashioned oats"", ""1 pkg choc chunks"", ""1 1/2 cups pecans"", ""1 block white choc (chipped up) opt""]","[""Combine all ingredients and drop by tablespoon on cookie sheet."", ""Bake at 350\u00b0 for 12-15 minutes or until lightly browned. You can use choc chips instead of chunks 'cause the chunks are hard to find. Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=74945,www.cookbooks.com,"[""butter"", ""brown sugar"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""baking soda"", ""baking powder"", ""vanilla"", ""oats"", ""chunks"", ""pecans"", ""white choc""]"
Apricot Meringue Bars(Makes 16 Servings)  ,"[""1/2 c. soft butter or margarine"", ""1/2 c. sugar"", ""2 egg yolks"", ""1 1/4 c. sifted flour"", ""1 c. apricot preserves"", ""2 egg whites"", ""1/3 c. sugar"", ""1 c. finely chopped walnuts""]","[""Set oven at moderate 350\u00b0."", ""Blend butter, 1/2 cup sugar and egg yolks."", ""Work in flour."", ""Lightly flour hands and pat into well-greased 7 1/2 x 11 1/2-inch baking dish."", ""Bake 15 minutes. Remove from oven and spread evenly with preserves."", ""Beat egg whites until foamy; gradually beat in 1/3 cup sugar."", ""Continue beating until peaks form, then fold in nuts."", ""Spread carefully over preserves."", ""Return to oven and bake 25 minutes."", ""Cool and cut into bars."", ""Makes about 16.""]",www.cookbooks.com/Recipe-Details.aspx?id=280308,www.cookbooks.com,"[""butter"", ""sugar"", ""egg yolks"", ""flour"", ""apricot preserves"", ""egg whites"", ""sugar"", ""walnuts""]"
Oreo Cookie Torte,"[""1 (16 oz.) pkg. Oreo cookies"", ""1 c. margarine, melted"", ""8 oz. cream cheese"", ""1 c. powdered 4x sugar"", ""1 large pkg. chocolate pudding"", ""8 oz. Cool Whip""]","[""Layer 1:"", ""Mix and crush Oreos, saving a small amount for garnish, and melted margarine."", ""Press in a 9 x 13-inch pan for crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=781859,www.cookbooks.com,"[""Oreo cookies"", ""margarine"", ""cream cheese"", ""chocolate pudding""]"
Georgia Pecan Pie,"[""1 c. dark Karo syrup"", ""1/2 c. butter"", ""1 c. whole or chopped pecans"", ""1/2 c. sugar"", ""3 eggs"", ""1/2 tsp. vanilla"", ""1 ready to bake pie shell""]","[""Beat eggs until foamy."", ""Add sugar, syrup, melted butter and vanilla; beat until mixture thickens."", ""Add nuts and pour into a pie shell."", ""Bake for 10 minutes at 450\u00b0, then reduce heat to 325\u00b0 and bake until filling is firm (approximately 35 to 40 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=986998,www.cookbooks.com,"[""syrup"", ""butter"", ""pecans"", ""sugar"", ""eggs"", ""vanilla"", ""ready""]"
Mushroom Burgers,"[""6 to 8 hamburger patties"", ""1 pkg. onion soup mix"", ""1 jar mushrooms"", ""1 1/2 c. hot water"", ""4 bouillon cubes"", ""Swiss cheese""]","[""Brown patties in skillet."", ""Pour off grease."", ""Dissolve bouillon in water and pour over patties along with soup mix and mushrooms. Simmer for 30 minutes."", ""Serve on bun with slice of Swiss cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=427018,www.cookbooks.com,"[""hamburger"", ""onion soup mix"", ""mushrooms"", ""water"", ""bouillon cubes"", ""Swiss cheese""]"
Meringues,"[""2 egg whites"", ""3/4 c. brown sugar, firmly packed"", ""pinch of salt"", ""2 c. pecans""]","[""Beat egg whites at room temperature until stiff peaks form. Gradually add sugar, beating until well blended."", ""Fold in remaining ingredients."", ""Drop by teaspoon onto greased cookie sheet."", ""Bake at 250\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=118,www.cookbooks.com,"[""egg whites"", ""brown sugar"", ""salt"", ""pecans""]"
Asparagus Casserole,"[""1 boiled egg, sliced"", ""1 can asparagus spears, drained"", ""3/4 c. grated Cheddar cheese"", ""1 Tbsp. oleo"", ""1 Tbsp. flour"", ""1 c. milk"", ""salt"", ""pepper"", ""crushed cracker crumbs""]","[""Place first 3 ingredients layered in buttered casserole. Place next 5 ingredients in skillet, making a white sauce until medium consistency."", ""Pour over other ingredients."", ""Bake at 350\u00b0 for 20 to 25 minutes."", ""Place cracker crumbs on top last 10 minutes."", ""Serve hot."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=172531,www.cookbooks.com,"[""egg"", ""Cheddar cheese"", ""oleo"", ""flour"", ""milk"", ""salt"", ""pepper"", ""cracker crumbs""]"
Oven Caramel Corn,"[""2 c. brown sugar"", ""1 c. butter or margarine"", ""1/2 c. corn syrup"", ""6 qt. popped corn"", ""1 tsp. salt"", ""1 tsp. vanilla"", ""1 tsp. soda""]","[""Boil brown sugar, butter, syrup and salt for 5 minutes. Remove from heat; add soda and vanilla and stir over corn."", ""Mix well; spread on cookie sheet(s). Place in oven at 200\u00b0 for 1 to 1 1/2 hours, stirring every 20 to 30 minutes."", ""Remove and let cool. Break apart.""]",www.cookbooks.com/Recipe-Details.aspx?id=398295,www.cookbooks.com,"[""brown sugar"", ""butter"", ""corn syrup"", ""corn"", ""salt"", ""vanilla"", ""soda""]"
Refrigerator Bran Muffins,"[""1 (15 oz.) box Raisin Bran"", ""5 c. flour"", ""3 c. sugar"", ""4 eggs, beaten"", ""1 c. oil"", ""1 qt. buttermilk""]","[""Combine all ingredients."", ""Mix well."", ""Cover batter and store in refrigerator. Use as needed."", ""Bake at 350\u00b0 for 20 minutes."", ""Remove from muffin tin at once.""]",www.cookbooks.com/Recipe-Details.aspx?id=314328,www.cookbooks.com,"[""flour"", ""sugar"", ""eggs"", ""oil"", ""buttermilk""]"
Wille Burgers,"[""1 lb. ground round"", ""6 slices white bread"", ""dash of salt""]","[""Spread beef on bread."", ""Place on a cookie sheet."", ""Broil until brown."", ""Top with ketchup, mustard, pickles, etc."", ""Quick and easy Saturday supper!""]",www.cookbooks.com/Recipe-Details.aspx?id=1059125,www.cookbooks.com,"[""ground round"", ""white bread"", ""salt""]"
Lasagna,"[""1 lb. ground beef"", ""1 jar spaghetti sauce with mushrooms"", ""1 c. cottage cheese"", ""1 c. Mozzarella"", ""1 c. Cheddar"", ""1 box noodles""]","[""Cook noodles, then drain them."", ""Layer with all ingredients, starting with small amount of sauce."", ""Put cheese on top of each layer."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=655449,www.cookbooks.com,"[""ground beef"", ""mushrooms"", ""cottage cheese"", ""Mozzarella"", ""Cheddar"", ""noodles""]"
Mexican Wedding Cake,"[""2 c. flour"", ""2 c. sugar"", ""2 tsp. baking soda"", ""2 beaten eggs"", ""1 c. chopped nuts"", ""1 (20 oz.) can crushed pineapple and juice"", ""1 can mandarin oranges, drained""]","[""Mix all ingredients together."", ""Grease a 9 x 13-inch pan and pour mixture in."", ""Bake at 350\u00b0 for 35 to 40 minutes."", ""Frost with favorite icing or top with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=232149,www.cookbooks.com,"[""flour"", ""sugar"", ""baking soda"", ""eggs"", ""nuts"", ""pineapple"", ""mandarin oranges""]"
Spaghetti Bake,"[""1 (2 lb.) box spaghetti"", ""1 to 1 1/2 cans or jars spaghetti sauce"", ""1 (16 oz.) pkg. Mozzarella cheese"", ""1 (16 oz.) pkg. Provolone cheese"", ""1 pkg. pepperoni""]","[""Cook spaghetti."", ""Start with 1 layer of spaghetti."", ""Cover with sauce, then layer of cheese."", ""Repeat."", ""When finished, place pepperoni on top."", ""Bake until cheese melts, approximately 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=968563,www.cookbooks.com,"[""sauce"", ""Mozzarella cheese"", ""Provolone cheese"", ""pepperoni""]"
Deep Dish Cherry-Peach Pie,"[""1 1/4 c. flour"", ""1 1/4 c. oats (quick or old-fashioned)"", ""1/2 c. sugar"", ""1/2 tsp. baking powder"", ""3/4 c. butter"", ""2 Tbsp. cold water"", ""20 oz. can cherry pie filling"", ""16 oz. can sliced peaches in juice, drained""]","[""Heat oven to 400\u00b0."", ""Combine flour, 1 cup of oats, sugar and baking powder."", ""Cut 1/2 cup butter in until crumbly."", ""Remove 1 cup of mixture and combine with 1/4 cup oats."", ""Cut in 1/4 cup butter until crumbly; set aside."", ""Mix water and remaining oat mixture with fork, just until moistened."", ""Press in bottom of 9-inch deep-dish pie pan."", ""Bake 15 minutes."", ""Cool slightly.""]",www.cookbooks.com/Recipe-Details.aspx?id=982355,www.cookbooks.com,"[""flour"", ""oats"", ""sugar"", ""baking powder"", ""butter"", ""cold water"", ""cherry pie filling"", ""peaches""]"
Jiffy Lime Salad,"[""1 small pkg. lime gelatin"", ""1 c. miniature marshmallows"", ""1 c. boiling water"", ""1 c. crushed pineapple"", ""1 c. cottage cheese"", ""1/4 c. sugar"", ""1 c. chopped pecans""]","[""Dissolve gelatin and marshmallows in boiling water in bowl. Cool."", ""Stir in remaining ingredients."", ""Pour into 1 1/2 quart mold. Chill until firm."", ""Unmold on serving plate."", ""Garnish with whipped cream and cherries.""]",www.cookbooks.com/Recipe-Details.aspx?id=703463,www.cookbooks.com,"[""lime gelatin"", ""marshmallows"", ""boiling water"", ""pineapple"", ""cottage cheese"", ""sugar"", ""pecans""]"
Stuffed Pepper For 2,"[""2 Green Peppers"", ""1/3 lb. Hamburg"", ""1 c. cooked Rice"", ""2/3 tsp. Salt"", ""dash Pepper"", ""1 can Diced Tomatoes""]","[""Cut out stem and seeds from Peppers with a grapefruit knife. Rinse Peppers out."", ""Boil 5 minutes."", ""Drain."", ""Mix remaining ingredients."", ""Stuff Peppers with mixture and bake at 350 for about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=114153,www.cookbooks.com,"[""Green Peppers"", ""Hamburg"", ""Salt"", ""Pepper"", ""Tomatoes""]"
Nonfat Strawberry Smoothie,"[""2 c. nonfat vanilla frozen yogurt"", ""1 1/2 c. fresh strawberries"", ""2 Tbsp. sugar"", ""2 tsp. lemon juice"", ""2 c. crushed ice"", ""additional fresh strawberries""]","[""Combine yogurt, 1 1/2 cups strawberries, sugar, lemon juice and ice in container of an electric blender; process until smooth. Garnish with additional strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=224353,www.cookbooks.com,"[""nonfat vanilla"", ""fresh strawberries"", ""sugar"", ""lemon juice"", ""crushed ice"", ""fresh strawberries""]"
Neiman-Marcus Bars,"[""1 box yellow cake mix"", ""3 eggs"", ""1 stick margarine, softened"", ""1 c. chopped nuts"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 box 10x powdered sugar""]","[""Mix 1 egg with margarine, nuts and cake mix by hand; pat into Pam sprayed 3 or 4-quart baking dish."", ""Cream the cream cheese with 2 eggs; add sugar."", ""Mix well; spread over cake layer."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=311217,www.cookbooks.com,"[""yellow cake mix"", ""eggs"", ""margarine"", ""nuts"", ""cream cheese"", ""powdered sugar""]"
Banana Split Cake,"[""2 c. graham cracker crumbs"", ""1 stick melted margarine"", ""2 eggs"", ""2 c. powdered sugar"", ""2 sticks margarine"", ""1 tsp. vanilla"", ""1 large can crushed pineapple, well drained"", ""1 large container Cool Whip"", ""chocolate syrup, nuts and maraschino cherries"", ""at least 5 large bananas""]","[""Mix thoroughly and press in bottom of 9 x 12-inch pan the graham crackers and 1 stick margarine."", ""Then layer over graham cracker crust as follows:"", ""layer of sliced bananas, layer pineapple, then Cool Whip."", ""Garnish with chocolate syrup, nuts and maraschino cherries."", ""Refrigerate at least 8 hours or longer before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1053027,www.cookbooks.com,"[""graham cracker crumbs"", ""margarine"", ""eggs"", ""powdered sugar"", ""margarine"", ""vanilla"", ""pineapple"", ""chocolate syrup"", ""bananas""]"
Bread And Butter Pickles,"[""1 gal. cucumbers, sliced"", ""8 small onions, sliced"", ""1 c. salt"", ""5 c. vinegar"", ""4 1/2 c. sugar"", ""1 tsp. ground cloves"", ""1 tsp. mustard seed"", ""1 tsp. celery seed"", ""2 tsp. turmeric""]","[""Dissolve this and let come to a boil."", ""Drain cucumbers well and put in mixture."", ""Let come to a boil."", ""Should make 6 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=369173,www.cookbooks.com,"[""cucumbers"", ""onions"", ""salt"", ""vinegar"", ""sugar"", ""ground cloves"", ""celery"", ""turmeric""]"
Christmas Cranberry Salad,"[""1 c. sugar"", ""1 family size pkg. strawberry jello"", ""1 envelope plain gelatin"", ""1 c. pecans, ground"", ""1 lb. fresh cranberries, cooked"", ""1 (No. 2) can crushed pineapple"", ""1 can mandarin oranges, cut in half"", ""1 diced apple""]","[""Follow directions on gelatin using 2 cups of boiling water and plain gelatin."", ""Add sugar."", ""Mix to dissolve."", ""Add the rest of the ingredients."", ""Mix well and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=909175,www.cookbooks.com,"[""sugar"", ""strawberry jello"", ""gelatin"", ""pecans"", ""fresh cranberries"", ""pineapple"", ""mandarin oranges"", ""apple""]"
Copper Dollars,"[""2 lb. carrots"", ""1 large onion"", ""1 large green pepper"", ""1 c. sugar"", ""1 can tomato soup"", ""3/4 c. vinegar"", ""1/2 c. oil"", ""1 tsp. Worcestershire sauce"", ""1 tsp. mustard"", ""salt and pepper to taste""]","[""Peel and slice carrots into thin slices."", ""Steam until crisp-tender."", ""Slice and separate onion into rings; cut pepper into strips."", ""Combine carrots, onion and pepper in a large bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=584007,www.cookbooks.com,"[""carrots"", ""onion"", ""green pepper"", ""sugar"", ""tomato soup"", ""vinegar"", ""oil"", ""Worcestershire sauce"", ""mustard"", ""salt""]"
Sweet And Sour Chicken,"[""1 chicken, cut in pieces"", ""1 (8 oz.) apricot preserves"", ""1 onion soup mix pkg."", ""1 small bottle Russian dressing""]","[""Put chicken in pan."", ""Mix other ingredients together."", ""Pour over chicken."", ""Bake at 325\u00b0 for 1 hour and 15 minutes."", ""Cooked sauce can be used over rice as a side dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=300812,www.cookbooks.com,"[""chicken"", ""apricot preserves"", ""onion soup"", ""dressing""]"
World'S Greatest Cookie,"[""1 c. butter or margarine"", ""1 c. crunchy peanut butter"", ""1 c. granulated sugar"", ""1 c. brown sugar"", ""2 eggs"", ""2 c. plain flour"", ""1 tsp. soda"", ""1 (6 oz.) pkg. chocolate chips""]","[""In a large bowl, cream together until smooth the butter and peanut butter. Add gradually the granulated sugar and brown sugar, creaming until blended. Add eggs, one at a time, and beat until smooth. Add flour and soda. Stir in chocolate chips. Drop from a teaspoon onto greased cookie sheet and flatten with back of teaspoon."", ""Bake at 325\u00b0 for 15 minutes or until golden. Makes 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=786060,www.cookbooks.com,"[""butter"", ""crunchy peanut butter"", ""sugar"", ""brown sugar"", ""eggs"", ""flour"", ""soda"", ""chocolate chips""]"
Baked Pineapple Chicken,"[""1 (20 oz.) can pineapple slices"", ""1 clove garlic, crushed"", ""2 tsp. cornstarch"", ""2 tsp. Worcestershire sauce"", ""2 tsp. Dijon mustard"", ""1 tsp. rosemary, crushed"", ""6 half chicken breasts, boned"", ""1 lemon, thinly sliced""]","[""Drain pineapple; reserve juice."", ""Combine reserved juice with garlic, cornstarch, Worcestershire sauce, mustard and rosemary. Arrange chicken in shallow baking dish on broiler-proof dish, skin side up."", ""Broil until browned."", ""Stir sauce; pour over chicken."", ""Bake at 400\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=196580,www.cookbooks.com,"[""pineapple"", ""clove garlic"", ""cornstarch"", ""Worcestershire sauce"", ""mustard"", ""rosemary"", ""chicken breasts"", ""lemon""]"
Chicken And Penne Pasta With Kalamata Olives,"[""about 5 Tbsp. extra virgin olive oil"", ""red pepper flakes"", ""4 to 6 garlic cloves, chopped or sliced"", ""3 or 4 boneless chicken breasts"", ""freshly ground black pepper to taste"", ""grated Romano cheese (optional)"", ""basil leaves""]","[""Cut white meat chicken up into 1-inch pieces."", ""Pit the kalamata olives and cut each olive into 3 or 4 pieces."", ""Chop or slice garlic."", ""Cut the basil leaves into strips."", ""Begin heating a large pot of salted water to boiling."", ""When water begins to boil, add pasta."", ""Don't overcook!"", ""When done, drain pasta and put in a large pasta bowl."", ""Drizzle liberally with olive oil, then salt and pepper to taste (I like plenty of pepper here) and stir.""]",www.cookbooks.com/Recipe-Details.aspx?id=52488,www.cookbooks.com,"[""extra virgin olive oil"", ""red pepper"", ""garlic"", ""chicken breasts"", ""freshly ground black pepper"", ""Romano cheese"", ""basil""]"
Lu Lu Paste Dip(Great For Veggies)  ,"[""8 oz. cream cheese"", ""1 small onion, minced"", ""1/2 green pepper, minced"", ""2 eggs, well beaten"", ""2 Tbsp. sugar"", ""3 Tbsp. vinegar"", ""1/2 tsp. salt"", ""1 Tbsp. butter""]","[""Mix cream cheese, onion and green pepper together and set aside."", ""In saucepan, put sugar, vinegar, salt and well beaten eggs."", ""Cook over medium heat until thickened."", ""Don't let eggs cook too fast."", ""Remove from heat."", ""Add butter."", ""Let hot mixture cool. Mix all ingredients together and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=363111,www.cookbooks.com,"[""cream cheese"", ""onion"", ""green pepper"", ""eggs"", ""sugar"", ""vinegar"", ""salt"", ""butter""]"
Broccoli Cornbread,"[""2 pkg. Jiffy cornbread mix"", ""4 eggs"", ""2 sticks butter, melted"", ""1 box frozen chopped broccoli, thawed"", ""1 chopped onion"", ""1 c. cottage cheese (add a little milk to be able to pour)""]","[""Mix all ingredients."", ""Spray dish with Pam cooking spray."", ""Bake at 300\u00b0 to 325\u00b0\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=833504,www.cookbooks.com,"[""mix"", ""eggs"", ""butter"", ""broccoli"", ""onion"", ""cottage cheese""]"
Velvet Crumb Cake,"[""1 1/2 c. Bisquick"", ""1/2 c. sugar"", ""1 egg"", ""1/2 c. milk"", ""2 Tbsp. shortening or oil"", ""1 tsp. vanilla"", ""fresh fruit and whipped cream or Cool Whip""]","[""Grease and flour an 8 x 8 x 2-inch square pan or a 9-inch round pan."", ""Beat all ingredients until well blended and pour into pan. Bake at 350\u00b0 for 25 to 30 minutes or until wooden toothpick inserted in center comes out clean."", ""Cool."", ""Serve with fresh fruit and whipped cream or with Cool Whip as desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=550943,www.cookbooks.com,"[""Bisquick"", ""sugar"", ""egg"", ""milk"", ""shortening"", ""vanilla"", ""fresh fruit""]"
Neapolitan Pork Chops,"[""2 Tbsp. olive oil"", ""1 clove garlic, minced"", ""6 pork rib or loin chops (cut about 3/4 to 1-inch thick)"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 lb. mushrooms, cleaned and sliced"", ""2 green peppers, cleaned and chopped"", ""1/2 c. canned tomatoes, sieved"", ""3 Tbsp. dry white wine""]","[""Heat oil in a large heavy skillet."", ""Add garlic and cook until lightly browned."", ""Season chops with salt and pepper."", ""Put chops in skillet and brown on both sides."", ""Add mushrooms, green pepper, sieved tomatoes and wine."", ""Cover and cook over low heat about 1 hour or until tender."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1076509,www.cookbooks.com,"[""olive oil"", ""clove garlic"", ""pork"", ""salt"", ""pepper"", ""mushrooms"", ""green peppers"", ""tomatoes"", ""white wine""]"
Baked Potatoes With Onions,"[""4 medium baking potatoes"", ""1 medium onion, cut in half lengthwise"", ""2 Tbsp. butter or margarine"", ""salt to taste"", ""other seasonings can be used (optional)""]","[""Cut potatoes crosswise into 1/8 to 1/4-inch slices, being careful not to cut all the way through."", ""Slice halved onion into thin slices."", ""Wedge these slices into potato cuts."", ""Brush with melted butter and season."", ""Wrap tightly in foil."", ""Bake at 350\u00b0 for 1 to 1 1/2 hours until done."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=428204,www.cookbooks.com,"[""baking potatoes"", ""onion"", ""butter"", ""salt""]"
Baked Cheese Garlic Grits,"[""1 c. white hominy quick grits"", ""1 1/2 c. shredded sharp cheese"", ""1/2 c. butter or margarine"", ""1/2 c. milk"", ""2 eggs, well beaten"", ""1 small garlic clove, crushed""]","[""Prepare grits in boiling salt water."", ""Stir in cheese, butter or margarine, milk, eggs and garlic."", ""Cook over low heat until cheese is melted."", ""Pour into a 2-quart greased casserole."", ""Bake in a preheated oven at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=465166,www.cookbooks.com,"[""white hominy"", ""sharp cheese"", ""butter"", ""milk"", ""eggs"", ""garlic""]"
Okra And Corn Gumbo,"[""4 slices bacon, chopped"", ""1 tsp. salt"", ""1 tsp. pepper"", ""1 stalk celery, chopped"", ""1 onion, chopped"", ""3 lb. okra"", ""10 large tomatoes, cut up"", ""1 1/2 c. corn"", ""1 small can tomato paste"", ""3 qt. water"", ""2 large beef shanks (about 2 lb. total)"", ""1 lb. veal bones (optional)"", ""12 c. water"", ""2 medium onions (whole and unpeeled)"", ""2 medium carrots (whole and unpeeled)"", ""2 stalks celery"", ""2 tsp. salt"", ""1 bay leaf"", ""1/2 tsp. marjoram"", ""1/2 tsp. basil"", ""6 peppercorns"", ""1/2 c. pearl barley"", ""4 small white turnips (about 1/2 lb.), peeled, cut into 1/4-inch rounds and quartered"", ""5 plum tomatoes (about 3/4 lb.), coarsely chopped"", ""1 Tbsp. tomato paste"", ""1 1/2 c. frozen peas"", ""1 large yellow squash (about 1/2 lb.), cut into matchsticks"", ""1/4 c. chopped parsley""]","[""In a stockpot or large saucepan, place the beef shanks, veal bones (if using) and water."", ""Bring to a boil over high heat, skimming any foam that rises to the surface.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081175,www.cookbooks.com,"[""bacon"", ""salt"", ""pepper"", ""celery"", ""onion"", ""okra"", ""tomatoes"", ""corn"", ""tomato paste"", ""water"", ""beef"", ""veal bones"", ""water"", ""onions"", ""carrots"", ""stalks celery"", ""salt"", ""bay leaf"", ""marjoram"", ""basil"", ""peppercorns"", ""pearl barley"", ""white turnips"", ""tomatoes"", ""tomato paste"", ""frozen peas"", ""yellow squash"", ""parsley""]"
Pretzels Delight,"[""2 to 3 c. Cheerios"", ""1 c. raisins"", ""1 c. pecans"", ""1 c. peanuts"", ""1 small bag pretzels"", ""2 (1 lb.) pkg. almond bark""]","[""Break pretzels in small pieces."", ""Mix all the ingredients together."", ""In double boiler pot melt almond bark until smooth. Pour over the ingredients and mix well."", ""Make in small cluster balls and place them on a cookie sheet like you would do cookies. Let stand for about 1 1/2 hours."", ""If the weather is cold there is no refrigeration needed."", ""If not, place in the refrigerator until chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=1009228,www.cookbooks.com,"[""Cheerios"", ""raisins"", ""pecans"", ""peanuts"", ""pretzels"", ""almond bark""]"
Jerk Chicken,"[""3/4 c. teriyaki sauce"", ""2 large garlic cloves, crushed"", ""1/2 tsp. cayenne pepper"", ""1/2 tsp. salt"", ""1 (3 1/2 lb.) chicken, cut into parts"", ""1 Tbsp. minced fresh ginger plus 1 1/2 tsp. ground ginger or 2 tsp. ground ginger""]","[""Preheat oven to 400\u00b0."", ""In a large bowl, combine teriyaki sauce, garlic, ginger, pepper and salt."", ""Add chicken; toss to mix well."", ""Lift chicken out of sauce and place in oiled baking dish, skin side down."", ""Bake for 45 minutes, turning once and basting frequently with remaining sauce until brown and crispy."", ""Can also be cooked on the grill.""]",www.cookbooks.com/Recipe-Details.aspx?id=486616,www.cookbooks.com,"[""teriyaki sauce"", ""garlic"", ""cayenne pepper"", ""salt"", ""chicken"", ""fresh ginger""]"
Chess Pie,"[""3 eggs"", ""1 1/2 c. sugar"", ""dash of salt"", ""6 tsp. buttermilk"", ""1 1/2 tsp. flour"", ""3/4 stick butter"", ""1 tsp. vanilla""]","[""Beat eggs and sugar and beat again."", ""Add salt, flour, buttermilk, vanilla and butter."", ""Mix well."", ""Pour into an unbaked pie shell."", ""Bake 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=229820,www.cookbooks.com,"[""eggs"", ""sugar"", ""salt"", ""buttermilk"", ""flour"", ""butter"", ""vanilla""]"
Cream Cheese Frosting,"[""1 lb. box powdered sugar"", ""1 (8 oz.) cream cheese, softened"", ""1/2 c. margarine"", ""2 tsp. vanilla""]","[""Cream together and spread on cake."", ""Makes enough frosting for two 9 x 13-inch cakes."", ""This frosting can be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=848267,www.cookbooks.com,"[""powdered sugar"", ""cream cheese"", ""margarine"", ""vanilla""]"
Clinton Clamdigger,"[""1 1/4 oz. vodka"", ""2 oz. tomato juice"", ""1 oz. clam juice"", ""dash of Tabasco sauce"", ""dash of Worcestershire sauce"", ""dash of pepper""]","[""Combine in mixing glass, stirring well."", ""Add ice and strain into old-fashioned glass."", ""Rim glass with lemon peel and throw in peel.""]",www.cookbooks.com/Recipe-Details.aspx?id=167437,www.cookbooks.com,"[""vodka"", ""tomato juice"", ""clam juice"", ""Tabasco sauce"", ""Worcestershire sauce"", ""pepper""]"
Hungarian Goulash,"[""1 Tbsp. oil"", ""1 1/2 lb. beef, cubed"", ""1 pkg. onion soup mix"", ""1 (12 oz.) can stewed tomatoes"", ""2 Tbsp. flour"", ""1 c. water"", ""1/2 (16 oz.) pkg. egg noodles""]","[""In a large saucepan, heat oil and brown the beef."", ""Add onion soup mix and paprika, blended with tomatoes."", ""Simmer, covered, stirring occasionally, for 1 1/2 hours or until beef is tender. Stir in flour and salt, blended with water."", ""Bring to a boil, then simmer, stirring constantly, until sauce is thickened, about 5 minutes."", ""Cook noodles according to package directions."", ""Garnish with parsley."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=302963,www.cookbooks.com,"[""oil"", ""beef"", ""onion soup mix"", ""tomatoes"", ""flour"", ""water"", ""egg noodles""]"
Goody Goody Hamburger Sauce,"[""1 (No. 2) can crushed tomatoes"", ""1 medium onion, chopped very fine"", ""1 tsp. celery seed"", ""1/2 tsp. Tabasco hot pepper sauce""]","[""Simmer very slowly until thick and stir from time to time. Serve on hamburgers with dill pickle slices. Toasted buns are great.""]",www.cookbooks.com/Recipe-Details.aspx?id=316970,www.cookbooks.com,"[""tomatoes"", ""onion"", ""celery"", ""Tabasco hot pepper sauce""]"
Coconut Cake,"[""2 sticks butter or oleo"", ""2 c. sugar"", ""3 c. self-rising flour"", ""1 c. milk"", ""4 eggs"", ""1 tsp. vanilla""]","[""Cream the butter and sugar."", ""Add one egg at a time, beating good after each addition."", ""Combine milk and flavoring."", ""Add alternately with flour."", ""Bake in cake pans at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=608387,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""milk"", ""eggs"", ""vanilla""]"
Chicken Casserole,"[""6 chicken breasts"", ""1 pkg. Lipton soup mix"", ""1 c. raw rice"", ""1 c. mushroom soup"", ""1 can water""]","[""Mix rice, onion soup mix, mushroom soup and water in dish. Place chicken on top of rice mixture."", ""Bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=486605,www.cookbooks.com,"[""chicken breasts"", ""Lipton soup mix"", ""rice"", ""mushroom soup"", ""water""]"
Diet Fresh Green Salad,"[""1 bunch broccoli"", ""1 head cauliflower"", ""1 bunch green onions"", ""1 small jar sliced mushrooms or 1/2 c. fresh"", ""1 pkg. Good Seasons Italian dressing mix""]","[""Combine all"", ""vegetables."", ""You"", ""will"", ""want more broccoli than cauliflower."", ""Cut onions in wheels and cut up some of the blades in"", ""the"", ""salad."", ""Follow"", ""directions"", ""on"", ""salad dressing package and pour over salad when ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=160302,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""green onions"", ""mushrooms"", ""Italian dressing mix""]"
Chicken Or (Pork) Fried Rice,"[""3 c. cooked, chilled rice"", ""3 eggs"", ""1 medium onion"", ""1/2 tsp. pepper"", ""1 lb. chicken or pork, cut in small pieces"", ""1 tsp. salt"", ""3 Tbsp. cooking oil""]","[""Place cooking oil in skillet and heat."", ""Add cut up onion and meat. Cook completely. Beat eggs and mix with meat. Add cooked rice, salt and pepper. Cook for 5 minutes, stirring often. Catsup or soy sauce may be added while cooking, if desired. Serves 5.""]",www.cookbooks.com/Recipe-Details.aspx?id=310165,www.cookbooks.com,"[""rice"", ""eggs"", ""onion"", ""pepper"", ""chicken"", ""salt"", ""cooking oil""]"
Cheese Crisps,"[""2 c. grated sharp cheese"", ""2 sticks margarine"", ""2 c. plain flour"", ""1/4 tsp. red pepper"", ""1/2 tsp. salt"", ""2 c. Rice Krispies""]","[""Grate cheese."", ""Beat well with margarine."", ""Add dry ingredients. Chill dough for 1 hour."", ""Mix in Rice Krispies."", ""Roll into small balls; press out with fork."", ""Bake on cookie sheet at 350\u00b0 until slightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=484571,www.cookbooks.com,"[""cheese"", ""margarine"", ""flour"", ""red pepper"", ""salt"", ""Rice Krispies""]"
Cornpatch Spoon Bread,"[""1 c. boiling water"", ""3/4 c. white or yellow corn meal"", ""3 tsp. baking powder"", ""1 can cream-style corn"", ""2 eggs, beaten"", ""1 tsp. salt"", ""1/2 tsp. soda"", ""2 Tbsp. butter, melted""]","[""Stir boiling water into corn meal, mixing thoroughly."", ""Add remaining ingredients."", ""Stir quickly until just mixed."", ""Place in very hot, generously buttered skillet or casserole."", ""Bake in moderate oven at 375\u00b0 about 40 minutes or until nicely done. Serves 5 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=621956,www.cookbooks.com,"[""boiling water"", ""white"", ""baking powder"", ""cream-style corn"", ""eggs"", ""salt"", ""soda"", ""butter""]"
Shrimply Delicious Cauliflower,"[""1 medium cauliflower, cooked (flowerets)"", ""1 can cream of shrimp soup"", ""1/2 c. sour cream"", ""1/4 c. toasted almonds"", ""parsley""]","[""Cook cauliflower in salted water until tender."", ""Drain."", ""Heat soup; stir in sour cream."", ""Do not boil."", ""Season to taste."", ""Place flowerets in dish; pour on sauce."", ""Sprinkle with almonds and parsley."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=729919,www.cookbooks.com,"[""cauliflower"", ""cream of shrimp soup"", ""sour cream"", ""almonds"", ""parsley""]"
Elegant Frosting,"[""1 1/4 c. sugar"", ""1 c. evaporated milk or heavy cream"", ""5 sq. unsweetened chocolate"", ""1/2 c. butter"", ""1 tsp. vanilla""]","[""Combine sugar and milk in a heavy saucepan."", ""Bring to a boil, stirring constantly."", ""Reduce heat, simmer 6 minutes without stirring."", ""Remove from heat and add chocolate."", ""Stir to blend. Stir in butter and vanilla."", ""Chill until mixture begins to thicken. Beat until thick and creamy."", ""Makes enough to fill and frost an 8-inch or 9-inch layer cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=364898,www.cookbooks.com,"[""sugar"", ""milk"", ""unsweetened chocolate"", ""butter"", ""vanilla""]"
Pork Chop And Potato Scallop,"[""4 pork chops"", ""1 can cream of mushroom soup"", ""1/2 c. sour cream"", ""1/4 c. water"", ""2 Tbsp. parsley"", ""4 c. thinly sliced potatoes"", ""salt and pepper to taste""]","[""In skillet, brown chops. Blend soup, sour cream, water and parsley. In 2-quart casserole, alternate layers of potatoes and sauce. Sprinkle with salt and pepper. Top with chops. Cover. Bake at 375\u00b0 for 1 1/4 hours. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=99948,www.cookbooks.com,"[""pork chops"", ""cream of mushroom soup"", ""sour cream"", ""water"", ""parsley"", ""potatoes"", ""salt""]"
Brownies,"[""4 sq. unsweetened chocolate"", ""2/3 c. butter or margarine"", ""1 1/2 c. unsifted flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""4 eggs"", ""2 c. sugar"", ""2 tsp. vanilla""]","[""Melt chocolate and butter."", ""Mix flour with baking powder and salt."", ""Beat eggs well."", ""Gradually beat in sugar."", ""Blend in chocolate mix and vanilla."", ""Mix in flour mixture."", ""Spread in greased cake pan."", ""Bake at 350\u00b0 for 25 to 30 minutes or until done to touch.""]",www.cookbooks.com/Recipe-Details.aspx?id=428266,www.cookbooks.com,"[""unsweetened chocolate"", ""butter"", ""flour"", ""baking powder"", ""salt"", ""eggs"", ""sugar"", ""vanilla""]"
Pina Colada Cake,"[""1 pkg. yellow cake mix"", ""1 (3 3/4 oz.) pkg. instant vanilla pudding and pie filling mix"", ""1 (15 oz.) can Coco Lopez cream of coconut"", ""1/2 c. plus 2 Tbsp. rum"", ""1/3 c. vegetable oil"", ""4 eggs"", ""1 (8 oz.) can crushed well drained pineapple""]","[""Preheat oven to 350\u00b0."", ""In a large mixer bowl, combine cake mix, pudding mix, 1/2 cup cream of coconut, 1/2 cup rum, oil and eggs."", ""Beat on medium speed 2 minutes."", ""Stir in pineapple."", ""Pour into well-greased and floured 10-inch tube pan."", ""With a table knife, poke holes about 1 inch apart in cake almost to bottom. Combine remaining cream of coconut and rum."", ""Pour over cake. Chill thoroughly."", ""Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=841348,www.cookbooks.com,"[""yellow cake mix"", ""instant vanilla pudding"", ""Lopez cream"", ""rum"", ""vegetable oil"", ""eggs"", ""pineapple""]"
Cranberry Pork Chops,"[""6 pork chops"", ""1 can whole cranberry sauce"", ""1 can cream of mushroom soup""]","[""Brown pork chops in small amount of oleo or olive oil."", ""Pour cranberry sauce over chops."", ""Cover with soup."", ""Bake covered at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=791592,www.cookbooks.com,"[""pork chops"", ""cranberry sauce"", ""cream of mushroom soup""]"
Soft Butter Cookies,"[""2 c. butter or margarine"", ""3 c. xxxx sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""1 1/4 qt. (5 c.) all-purpose flour"", ""2 tsp. soda"", ""2 tsp. cream of tartar"", ""1/2 tsp. salt""]","[""Cream butter and sugar until fluffy."", ""Add unbeaten eggs and vanilla."", ""Beat well."", ""Sift together dry ingredients."", ""Blend into creamed mixture."", ""Chill."", ""Roll on floured board and cut."", ""Bake at 400\u00b0 for 6 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=837520,www.cookbooks.com,"[""butter"", ""xxxx sugar"", ""eggs"", ""vanilla"", ""flour"", ""soda"", ""cream of tartar"", ""salt""]"
Sausage Casserole,"[""1 c. rice, uncooked"", ""1 c. Cheddar cheese, grated"", ""1 can cream of chicken soup"", ""1 bell pepper, chopped"", ""1 onion, chopped"", ""1 c. celery, chopped"", ""4 oz. jar chopped pimento"", ""1 lb. hot sausage"", ""1 can cream of mushroom soup""]","[""Brown sausage and drain."", ""Mix all ingredients."", ""Place in covered dish."", ""Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=334672,www.cookbooks.com,"[""rice"", ""Cheddar cheese"", ""cream of chicken soup"", ""bell pepper"", ""onion"", ""celery"", ""pimento"", ""hot sausage"", ""cream of mushroom soup""]"
Macaroni And Cheese,"[""Kraft macaroni and cheese"", ""American cheese""]","[""Prepare macaroni and cheese as it comes in Kraft dinner box. Then grease a casserole dish."", ""Add macaroni and cheese."", ""Lay strips of American cheese on top and bake in 400\u00b0 oven until melts and is brown."", ""Tastes like macaroni and cheese made from scratch.""]",www.cookbooks.com/Recipe-Details.aspx?id=626137,www.cookbooks.com,"[""macaroni"", ""American cheese""]"
Cream Puff Pie,"[""1/2 c. boiling water"", ""1/4 c. shortening"", ""1/8 tsp. salt"", ""1/2 c. flour"", ""2 eggs""]","[""Preheat oven to 400\u00b0."", ""In a saucepan, combine the water, shortening and salt until melted. Add flour and stir constantly until mixture leaves side of pan and forms a ball.\tRemove from heat and cool a few minutes. Beat in eggs, one at a time, until smooth and velvety. Spread in a greased 9-inch glass pie pan. Be sure to grease the sides of the pan but do not spread batter on sides. Bake 20 to 25 minutes at 400\u00b0, then reduce to 350\u00b0.\tBake until done, about 35 to 40 minutes."", ""Cool away from any draft.""]",www.cookbooks.com/Recipe-Details.aspx?id=12482,www.cookbooks.com,"[""boiling water"", ""shortening"", ""salt"", ""flour"", ""eggs""]"
Pumpkin Bread,"[""2 eggs, beaten"", ""1/3 c. melted oleo"", ""1 1/3 c. sugar"", ""1/3 c. water"", ""1 c. pumpkin"", ""1 2/3 c. flour"", ""1/2 tsp. cinnamon"", ""1/4 tsp. cloves"", ""3/4 tsp. salt"", ""1 tsp. baking soda"", ""1/4 tsp. baking powder"", ""1 1/2 c. ground nuts""]","[""Mix together eggs, oleo, sugar, water and pumpkin."", ""Sift together flour, cinnamon, cloves, salt, soda and baking powder. Add dry ingredients and ground nuts to first mixture."", ""Pour into greased loaf pan and bake for 1 hour or until done."", ""Bake at 350\u00b0. Makes 1 loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=586301,www.cookbooks.com,"[""eggs"", ""oleo"", ""sugar"", ""water"", ""pumpkin"", ""flour"", ""cinnamon"", ""cloves"", ""salt"", ""baking soda"", ""baking powder"", ""ground nuts""]"
Cheeseburger Pie,"[""1 (9-inch) unbaked pastry shell"", ""8 slices processed American cheese"", ""1 lb. lean ground beef"", ""1/2 c. tomato sauce"", ""1/3 c. chopped onion"", ""1/3 c. chopped green pepper"", ""1 beef bouillon cube"", ""3 eggs, beaten"", ""2 Tbsp. flour"", ""chopped tomato"", ""shredded lettuce (optional)""]","[""Preheat oven to 425\u00b0."", ""Bake pie shell 8 minutes."", ""Remove from oven."", ""Reduce oven to 350\u00b0."", ""Cut 6 slices cheese into pieces."", ""In large skillet, brown meat; pour off fat."", ""Add tomato sauce, pepper, onion and bouillon."", ""Cook and stir until bouillon dissolves."", ""Remove from heat; stir in eggs, flour and cheese pieces."", ""Turn into prepared shell."", ""Bake 20 to 25 minutes. Arrange remaining cheese slices on top."", ""Return to oven for 3 minutes."", ""Garnish with tomato and lettuce, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=861156,www.cookbooks.com,"[""pastry shell"", ""American cheese"", ""lean ground beef"", ""tomato sauce"", ""onion"", ""green pepper"", ""eggs"", ""flour"", ""tomato"", ""shredded lettuce""]"
German Sausage-Potato Soup,"[""1 lb. smoked link sausage"", ""2 (16 oz.) cans stewed tomatoes (may use tomato and green chili)"", ""2 cans kidney beans"", ""2 ribs celery, chopped"", ""2 medium onion, chopped"", ""4 medium carrots, peeled and chopped"", ""3 medium potatoes, peeled and chopped"", ""3 c. water or broth"", ""1 1/2 tsp. oregano"", ""1 tsp. parsley"", ""salt and pepper to taste"", ""minced garlic or garlic salt to taste""]","[""Brown sausage and drain. In large covered soup pot, combine all ingredients. Simmer for about an hour until vegetables are cooked. Delicious served immediately. Even better the next day. Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=917333,www.cookbooks.com,"[""sausage"", ""tomatoes"", ""kidney beans"", ""celery"", ""onion"", ""carrots"", ""potatoes"", ""water"", ""oregano"", ""parsley"", ""salt"", ""garlic""]"
Banana Cake,"[""1/2 c. butter"", ""1 1/2 c. sugar"", ""1 tsp. vanilla"", ""2 eggs, beaten"", ""2 c. flour"", ""1/2 tsp. salt"", ""1/2 tsp. soda"", ""4 Tbsp. sour milk"", ""1 c. banana pulp""]","[""Cream butter and sugar."", ""Add vanilla and eggs."", ""Add dry ingredients."", ""Add milk and banana pulp."", ""Bake on 2 layer pans or 1 loaf pan for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=59768,www.cookbooks.com,"[""butter"", ""sugar"", ""vanilla"", ""eggs"", ""flour"", ""salt"", ""soda"", ""sour milk"", ""banana pulp""]"
Lithuanian Sweet Bread(Pyragas; A Simplified Version Of A Traditional Holiday Bread)  ,"[""2 c. unsifted flour, divided"", ""1/4 c. sugar"", ""1 pkg. active dry yeast"", ""1/2 c. milk"", ""1/4 c. margarine"", ""3 eggs, at room temperature"", ""1/4 c. golden raisins""]","[""In a large bowl thoroughly mix 3/4 cup flour, sugar and yeast. Combine milk and margarine in a saucepan and heat over low heat until liquid is warm."", ""Gradually add to first mixture and beat 2 minutes at medium speed on electric mixer, scraping bowl occasionally."", ""Add eggs and 1/2 cup flour and beat at high speed for 2 minutes."", ""Add remaining 3/4 cup flour; beat at high speed for 2 minutes."", ""Cover tightly with plastic wrap and let rise in warm, draft-free place until bubbly (1 to 1 1/2 hours)."", ""Stir in raisins; turn into greased 2-quart pan and let rise, uncovered, in warm place for 30 minutes."", ""Bake at 350\u00b0 for 25 to 30 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=322225,www.cookbooks.com,"[""flour"", ""sugar"", ""active dry yeast"", ""milk"", ""margarine"", ""eggs"", ""golden raisins""]"
Zesty Tomato Casserole,"[""4 large firm ripe tomatoes"", ""1 can mushrooms, drained"", ""1 tsp. salt"", ""1 tsp. Worcestershire"", ""1/2 c. shredded cheese"", ""1 Tbsp. butter"", ""1/2 c. thinly sliced celery"", ""1 tsp. sugar"", ""1/2 c. dry bread crumbs""]","[""Peel tomatoes and cut into chunks."", ""Melt butter in frypan; drain mushrooms and add to butter along with sliced celery."", ""Cook until browned."", ""Stir in salt, Worcestershire and tomato chunks. Spoon into a"", ""1 1/2-quart casserole."", ""Sprinkle with bread crumbs and shredded cheese."", ""Bake in moderate oven (350\u00b0) for about 45 minutes or until bubbling hot and cheese is melted."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=914498,www.cookbooks.com,"[""firm ripe tomatoes"", ""mushrooms"", ""salt"", ""Worcestershire"", ""shredded cheese"", ""butter"", ""celery"", ""sugar"", ""bread crumbs""]"
Rye Bread,"[""2 c. rye meal"", ""1 c. flour"", ""1/2 c. sugar"", ""1/4 tsp. salt"", ""1/2 tsp. baking powder"", ""1/2 c. molasses"", ""1 c. water"", ""1 tsp. baking soda""]","[""Take all and mix together."", ""Stir until smooth."", ""Put into baking loaf pans."", ""Bake for 1 hour in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028061,www.cookbooks.com,"[""rye meal"", ""flour"", ""sugar"", ""salt"", ""baking powder"", ""molasses"", ""water"", ""baking soda""]"
Steak Roll,"[""round steak"", ""1 box Stove Top stuffing""]","[""Beat round steak."", ""Microwave stuffing according to instructions on box. Spread stuffing over steak."", ""Roll up steak. Tie strings around ends and middle. Bake 1 1/2 hours at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=598192,www.cookbooks.com,"[""steak""]"
Cheese Ball,"[""1 (8 oz.) pkg. cream cheese"", ""1 stick margarine"", ""1/2 c. grated Colby cheese"", ""1/2 c. diced turkey ham"", ""2 Tbsp. dried onions"", ""3 Tbsp. and 1/3 c. crushed pecans or walnuts""]","[""Place onions in 1/4 cup warm water to soften."", ""In a mixing bowl, combine cream cheese, margarine, cheese, turkey ham and the 3 tablespoons nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=426671,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""Colby cheese"", ""turkey ham"", ""onions"", ""pecans""]"
Million Dollar Pie,"[""1 (8 oz.) Cool Whip"", ""1 small can crushed pineapple, drained"", ""1 c. coconut"", ""1 c. chopped pecans"", ""1/3 c. lemon juice"", ""1 can sweetened condensed milk"", ""2 graham cracker pie shells""]","[""Mix Cool Whip and milk."", ""Add pineapple, coconut and nuts; mix well."", ""Add lemon juice; beat until thick."", ""Pour into pie shells and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=550301,www.cookbooks.com,"[""pineapple"", ""coconut"", ""pecans"", ""lemon juice"", ""condensed milk"", ""graham cracker pie shells""]"
Cajun Chicken Creole,"[""3 lb. frying chicken"", ""3 Tbsp. oil"", ""1 onion"", ""1 green pepper"", ""1 clove garlic, minced"", ""1/3 c. soy sauce"", ""1 (28 oz.) can diced tomatoes"", ""1/4 tsp. cayenne pepper (optional)""]","[""Brown chicken in 3 tablespoons oil in deep skillet."", ""Remove, add onion, peppers and garlic."", ""Saute until onion is translucent. Add tomatoes, soy sauce and cayenne pepper; bring to a boil, lower heat and add chicken."", ""Cover and simmer about 1 hour."", ""Turn chicken 1/2 way through."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=197529,www.cookbooks.com,"[""chicken"", ""oil"", ""onion"", ""green pepper"", ""clove garlic"", ""soy sauce"", ""tomatoes"", ""cayenne pepper""]"
Pineapple Pistachio Fluff,"[""2 c. crushed pineapple"", ""2 c. low-fat yogurt"", ""1 pkg. sugar-free pistachio pudding""]","[""Mix all ingredients well."", ""Put in parfait glasses."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=753376,www.cookbooks.com,"[""pineapple"", ""low-fat yogurt"", ""sugar""]"
Clam Pie(Appetizer)  ,"[""2 cans chopped clams, undrained"", ""2 tsp. lemon juice"", ""1 medium onion, chopped fine"", ""4 sprigs parsley (may use dehydrated parsley flakes)"", ""1/4 lb. butter"", ""1 tsp. oregano"", ""2 dashes pepper"", ""3/4 c. seasoned bread crumbs"", ""American cheese"", ""Parmesan cheese""]","[""Mix together undrained clams and lemon juice and simmer for 5 minutes."", ""Add rest of ingredients except American cheese and Parmesan cheese and mix well."", ""Pour mixture into 8-inch pie pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=597140,www.cookbooks.com,"[""lemon juice"", ""onion"", ""parsley"", ""butter"", ""oregano"", ""dashes pepper"", ""bread crumbs"", ""American cheese"", ""Parmesan cheese""]"
Carrot Bread,"[""1 c. sugar"", ""2/3 c. oil"", ""2 eggs, slightly beaten"", ""1 1/2 c. flour"", ""1 tsp. soda"", ""1 tsp. baking powder"", ""1 tsp. cinnamon"", ""1 (7 1/2 oz.) jr. baby food carrots (add last)"", ""1/2 c. nuts""]","[""Mix in order given. Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=981348,www.cookbooks.com,"[""sugar"", ""oil"", ""eggs"", ""flour"", ""soda"", ""baking powder"", ""cinnamon"", ""baby food carrots"", ""nuts""]"
Napa Valley Chicken,"[""3 lb. chicken (cut up)"", ""1/4 c. flour"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1 tsp. paprika"", ""1/4 c. margarine"", ""1 c. catsup"", ""1/2 c. sherry"", ""1/3 c. water"", ""2 Tbsp. lemon juice"", ""1 medium onion (minced)"", ""1 Tbsp. Worcestershire"", ""2 Tbsp. melted margarine"", ""1 Tbsp. brown sugar""]","[""Preheat oven to 325\u00b0F.""]",www.cookbooks.com/Recipe-Details.aspx?id=799713,www.cookbooks.com,"[""chicken"", ""flour"", ""salt"", ""pepper"", ""paprika"", ""margarine"", ""catsup"", ""sherry"", ""water"", ""lemon juice"", ""onion"", ""Worcestershire"", ""margarine"", ""brown sugar""]"
Sausage And Wild Rice,"[""1 lb. mild sausage"", ""1 box Uncle Ben's Minute wild rice"", ""1 can mushroom soup"", ""1 can mushrooms, drained and chopped"", ""chopped onions and green peppers (can also add)""]","[""Brown sausage; drain. Cook rice. Place meat, mushroom soup and mushrooms in casserole dish. Add rice and mix well. Bake at 350\u00b0 for 20 minutes or until edges begin to brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=37942,www.cookbooks.com,"[""sausage"", ""Uncle Ben's"", ""mushroom soup"", ""mushrooms"", ""onions""]"
"Ron'S ""Spicy"" Scrambled Eggs","[""2 Tbsp. light Parkay"", ""1 small onion, diced"", ""1 small bell pepper, diced"", ""1 small tomato, diced"", ""1 banana pepper or your choice, diced"", ""1 pkg. cut up Cajun style smoked sausage or your choice"", ""1 doz. eggs"", ""1/2 lb. Velveeta hot Mexican cheese""]","[""When stir-fry mixture is ready, stir in eggs (already beaten). Need to stir constantly."", ""When eggs are done, add Velveeta cheese."", ""Let cheese melt and then serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=738764,www.cookbooks.com,"[""light Parkay"", ""onion"", ""bell pepper"", ""tomato"", ""banana pepper"", ""sausage"", ""eggs"", ""cheese""]"
Banana-Nut Bread,"[""1 c. sugar"", ""1/2 c. shortening"", ""2 eggs"", ""2 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""3 large ripe bananas"", ""1/2 c. chopped walnuts""]","[""Beat sugar, shortening and eggs."", ""Sift together and stir in dry ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=1002930,www.cookbooks.com,"[""sugar"", ""shortening"", ""eggs"", ""flour"", ""baking soda"", ""salt"", ""bananas"", ""walnuts""]"
Spicy Pumpkin Bread,"[""4 well beaten eggs"", ""1 c. cooking oil"", ""1 can pumpkin (2 c.)"", ""2/3 c. cold water"", ""3 1/4 c. all-purpose flour"", ""2 tsp. baking soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""3 c. sugar"", ""raisins and nuts (optional)""]","[""Beat together the first 4 ingredients."", ""Sift together the flour, baking soda, salt, cinnamon, nutmeg and sugar."", ""Beat all ingredients together. Add the raisins and nuts."", ""Bake at 350\u00b0 for 1 1/4 hours."", ""Keeps well refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=1040920,www.cookbooks.com,"[""eggs"", ""cooking oil"", ""pumpkin"", ""cold water"", ""all-purpose"", ""baking soda"", ""salt"", ""cinnamon"", ""nutmeg"", ""sugar"", ""raisins""]"
Granny'S Tea Cakes,"[""1/2 c. shortening"", ""1/2 c. margarine, softened"", ""2 c. sugar"", ""2 eggs"", ""1 tsp. vanilla extract"", ""1/2 c. buttermilk"", ""1 tsp. baking powder"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""flour""]","[""Cream shortening, margarine and sugar in mixer bowl until light and fluffy."", ""Blend in eggs, vanilla, buttermilk, baking powder, soda and salt."", ""Add flour gradually until mixture forms dough which can be easily rolled."", ""Roll to 3/8 inch thickness on floured surface."", ""Cut as desired."", ""Place on ungreased cookie sheet."", ""Bake at 350\u00b0 for 8 to 10 minutes or until light brown. Cool on wire rack."", ""Yield: 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=703587,www.cookbooks.com,"[""shortening"", ""margarine"", ""sugar"", ""eggs"", ""vanilla extract"", ""buttermilk"", ""baking powder"", ""soda"", ""salt"", ""flour""]"
Hash Brown Potato Casserole,"[""1 (16 oz.) bag frozen hash brown potatoes"", ""1 can cream of mushroom soup"", ""1 can milk (to clean out soup can)"", ""1 (8 oz.) container sour cream"", ""1 c. shredded cheese"", ""8 to 10 oz. thickly sliced ham, cubed (optional)""]","[""Mix together soup, milk, sour cream and cheese."", ""Add the frozen potatoes."", ""Mix well."", ""Toss in the cubed ham."", ""Place in a greased shallow pan."", ""Bake at 350\u00b0 for 50 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=9938,www.cookbooks.com,"[""frozen hash brown potatoes"", ""cream of mushroom soup"", ""milk"", ""sour cream"", ""shredded cheese"", ""ham""]"
Salmon Ball,"[""1 lb. canned salmon"", ""1 (8 oz.) pkg. cream cheese"", ""1 Tbsp. lemon juice"", ""2 Tbsp. chopped onion"", ""1 Tbsp. horseradish"", ""1/4 tsp. salt"", ""1/4 tsp. liquid smoke""]","[""Mix ingredients and roll in 1/2 cup pecans and 3 tablespoons parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=335728,www.cookbooks.com,"[""salmon"", ""cream cheese"", ""lemon juice"", ""onion"", ""horseradish"", ""salt"", ""liquid smoke""]"
Rolled Biscuits,"[""2 1/4 c. Bisquick original baking mix"", ""2/3 c. milk""]","[""Heat oven to 450\u00b0."", ""Mix ingredients until soft dough forms; beat 30 seconds."", ""If dough is too sticky, gradually mix in enough baking mix (up to 1/4 cup) to make dough easy to handle."", ""Turn onto surface dusted with baking mix."", ""Roll in baking mix to coat. Shape into ball."", ""Knead gently 10 times."", ""Roll 1/2 inch thick. Cut with 2 inch cutter dipped in baking mix."", ""Place on ungreased cookie sheet."", ""Bake 8 to 10 minutes or until golden brown."", ""Makes 10 to 12 biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=219304,www.cookbooks.com,"[""Bisquick original baking mix"", ""milk""]"
Chocolate Milkshake,"[""3/4 c. milk"", ""1 pt. frozen vanilla yogurt or ice cream"", ""3 Tbsp. chocolate syrup""]","[""Butter your bread."", ""Place on a cookie sheet."", ""Bake at 400\u00b0 for about 10 minutes or until the unbuttered side is browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=799649,www.cookbooks.com,"[""milk"", ""vanilla yogurt"", ""chocolate syrup""]"
It Casserole,"[""1 lb. shell macaroni (creamettes)"", ""1 lb. hamburger"", ""1 onion, chopped"", ""22 oz. (2 cans) soup, tomato"", ""10 oz. (1 can) soup, mushroom"", ""8 oz. (1 pkg.) cream cheese"", ""salt (to taste)"", ""pepper (to taste)""]","[""Cook macaroni according to package directions."", ""Drain and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=9277,www.cookbooks.com,"[""shell macaroni"", ""hamburger"", ""onion"", ""tomato"", ""mushroom"", ""cream cheese"", ""salt"", ""pepper""]"
Butterhorns,"[""1 pkg. dry yeast"", ""1 Tbsp. sugar"", ""1/4 c. lukewarm water"", ""2 c. flour, sifted"", ""1/2 tsp. salt"", ""1/2 c. butter"", ""1/4 c. shortening"", ""2 egg yolks"", ""2 egg whites"", ""1/2 c. sugar""]","[""Blend the yeast, 1 tablespoon sugar and lukewarm water together in a small bowl; set aside."", ""Combine the sifted flour, salt, butter and shortening in a large mixing bowl."", ""Cut butter and shortening into the flour and salt mixture with a pastry blender."", ""Beat the egg yolks slightly with a fork; add to flour mixture, along with yeast mixture."", ""Mix well."", ""Beat the egg whites until foamy."", ""Begin adding 1/2 cup sugar very gradually; beat until mixture holds a stiff peak.""]",www.cookbooks.com/Recipe-Details.aspx?id=390077,www.cookbooks.com,"[""yeast"", ""sugar"", ""water"", ""flour"", ""salt"", ""butter"", ""shortening"", ""egg yolks"", ""egg whites"", ""sugar""]"
Chicken And Dressing Casserole,"[""1 chicken"", ""1 can cream of chicken soup"", ""1 can evaporated milk"", ""Pepperidge Farm seasoned dressing"", ""2 c. chicken broth""]","[""Boil chicken until done."", ""Remove from bone."", ""Layer chicken in bottom of dish and pour can of cream of chicken soup over it."", ""Add can of milk."", ""Add Pepperidge Farm seasoned dressing."", ""Add chicken broth."", ""Bake in oven at 350\u00b0 for 30 minutes."", ""Can use chicken breasts.""]",www.cookbooks.com/Recipe-Details.aspx?id=950089,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""milk"", ""dressing"", ""chicken broth""]"
Homemade Fruit Jello,"[""1 Tbsp. unflavored gelatin"", ""2 c. naturally sweetened fruit juice*"", ""1 to 2 c. sliced fruit (peaches, pears, grapes, bananas, berries, etc.)""]","[""Mix together 1/4 cup juice and gelatin."", ""Measure another 1/4 cup juice."", ""Boil it, then add the hot juice to the gelatin to dissolve."", ""Add the remaining juice and stir."", ""Put the jello in the refrigerator to set."", ""After the jello begins to set a little, add sliced fruit."", ""Return jello to refrigerator until firm."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=469205,www.cookbooks.com,"[""unflavored gelatin"", ""fruit juice"", ""peaches""]"
Grandma Ammons' Cookies,"[""1 c. butter"", ""2 c. brown sugar"", ""3 1/2 c. plain flour"", ""1/2 tsp. salt"", ""1 tsp. soda"", ""2 eggs"", ""1 c. chopped nuts""]","[""Combine butter and sugar."", ""Add eggs and mix well."", ""Sift flour, salt and soda; add to first mixture."", ""Add nuts; mix well."", ""Shape into a large bowl and chill overnight."", ""Turn cookies on a floured board and shape into a roll."", ""Slice very thin for baking."", ""Bake on a cookie sheet in 350\u00b0 oven until crisp and light brown."", ""Yield: 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=827480,www.cookbooks.com,"[""butter"", ""brown sugar"", ""flour"", ""salt"", ""soda"", ""eggs"", ""nuts""]"
24 Hour Salad,"[""1 (2 1/2 oz.) can crushed pineapple"", ""1 c. chopped pecans"", ""1 pkg. miniature marshmallows"", ""1 pt. whipping cream"", ""1 egg"", ""3 Tbsp. water"", ""2 Tbsp. vinegar""]","[""Mix marshmallows, pecans and pineapple in large bowl."", ""Beat egg well."", ""Add water and vinegar; cook until thick, stirring constantly."", ""Pour over pecans, pineapple and marshmallows."", ""Mix well."", ""Whip the cream; pour over other mixture."", ""Blend well and chill 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=671480,www.cookbooks.com,"[""pineapple"", ""pecans"", ""marshmallows"", ""whipping cream"", ""egg"", ""water"", ""vinegar""]"
Tomato Dumplings,"[""1/2 c. finely chopped onion"", ""1/4 c. finely chopped green pepper"", ""1/4 c. butter"", ""1 bay leaf"", ""1 can (28 oz.) tomatoes with liquid, cut up"", ""1 Tbsp. brown sugar"", ""1/2 tsp. dried basil"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/4 c. celery""]","[""In a medium skillet saute onions, pepper and celery until tender."", ""Add remaining ingredients."", ""Simmer 5 to 10 minutes. Make dumplings."", ""Add to bubbling mixture by tablespoons."", ""Cover tightly and simmer for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=666669,www.cookbooks.com,"[""onion"", ""green pepper"", ""butter"", ""bay leaf"", ""tomatoes"", ""brown sugar"", ""basil"", ""salt"", ""pepper"", ""celery""]"
Pumpkin Pie Or Custard(Diabetic)  ,"[""2 eggs"", ""1 envelope D-Zerta vanilla or butterscotch pudding"", ""1/4 c. evaporated skim milk"", ""1 c. skim milk"", ""2 c. (1 No. 303 can) cooked pumpkin"", ""3 tsp. pumpkin pie spice"", ""1/2 tsp. salt"", ""1/2 tsp. vanilla"", ""1/2 tsp. sugar substitute""]","[""Beat eggs until frothy."", ""Stir pudding mix and evaporated milk to smooth paste."", ""Add this and all other ingredients to eggs and stir until well blended.""]",www.cookbooks.com/Recipe-Details.aspx?id=562297,www.cookbooks.com,"[""eggs"", ""vanilla"", ""milk"", ""milk"", ""pumpkin"", ""pumpkin pie spice"", ""salt"", ""vanilla"", ""sugar substitute""]"
Hamburger Hot Dish,"[""1 1/2 lb. hamburger"", ""1/2 chopped onion"", ""1 can French-cut green beans"", ""1 can Cheddar cheese soup"", ""Tater Tots""]","[""Brown hamburger and onion. Drain. Mix with green beans and soup in casserole. Cover top with Tater Tots."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=709292,www.cookbooks.com,"[""hamburger"", ""onion"", ""green beans"", ""Cheddar cheese soup"", ""Tater""]"
Breakfast In A Hurry,"[""1 lb. bulk sausage"", ""6 eggs"", ""2 c. grated Cheddar cheese"", ""2 c. milk"", ""1 c. biscuit mix"", ""1 tsp. parsley flakes"", ""1 tsp. chopped green onion"", ""1/2 tsp. Season-All""]","[""Cook and drain sausage."", ""Put in 8 x 11-inch casserole dish. Mix together thoroughly the remaining ingredients."", ""Pour egg mixture over sausage and bake in 350\u00b0 oven for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=642090,www.cookbooks.com,"[""bulk sausage"", ""eggs"", ""Cheddar cheese"", ""milk"", ""biscuit mix"", ""parsley flakes"", ""green onion"", ""Season-All""]"
Lemon Loaf,"[""1 1/2 c. sifted flour"", ""1 c. sugar"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. (1 stick) margarine, melted"", ""1/2 c. milk"", ""2 eggs or 1/2 c. egg substitute"", ""grated peel of 1 lemon""]","[""Preheat"", ""oven to 350\u00b0.\tGrease 8 x 4-inch loaf pan with margarine"", ""and"", ""coat"", ""with\tgranulated"", ""sugar."", ""In large bowl, combine"", ""first"", ""4"", ""ingredients."", ""Mix margarine, milk, eggs and peel"", ""until smooth."", ""Add margarine mix to flour mix; stir just until"", ""flour"", ""is"", ""moistened."", ""Pour\tinto"", ""pan."", ""Bake"", ""45 to 50 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes and remove from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=634103,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""margarine"", ""milk"", ""eggs"", ""lemon""]"
Golden Punch,"[""12 oz. frozen orange juice"", ""46 oz. pineapple juice (1 can)"", ""1 pkg. sugar-free Kool-Aid (lemonade flavor)"", ""2 qt. cold water"", ""1 (2 liter) diet Sprite""]","[""Mix"", ""ingredients."", ""Add crushed ice to keep cold."", ""Makes 46 (4 ounce) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=734710,www.cookbooks.com,"[""orange juice"", ""pineapple juice"", ""sugar"", ""cold water"", ""liter""]"
Chicken Soup With Chinese Vegetables,"[""12 c. reduced-fat chicken broth"", ""1/2 lb. fresh mushrooms, sliced"", ""12 c. fresh spinach, washed and torn into bite-size pieces about 2 bunches"", ""1 c. fresh bean sprouts"", ""2-3 drops hot sauce""]","[""Heat chicken broth to boiling."", ""Add mushrooms, then spinach; cook 2 minutes."", ""Add bean sprouts and hot sauce."", ""Serve at once Makes 4 qt."", ""One c. serving:"", ""33 calories, 1 g. fat, 2 mg. cholesterol.""]",www.cookbooks.com/Recipe-Details.aspx?id=958602,www.cookbooks.com,"[""chicken broth"", ""fresh mushrooms"", ""fresh spinach"", ""fresh bean sprouts"", ""hot sauce""]"
Personal Pizza,"[""1 roll canned biscuits"", ""1/2 lb. ground beef"", ""1 small can tomato sauce"", ""grated cheese""]","[""Cook ground beef in the frying pan."", ""Open biscuits and flatten with your hand."", ""Spread ground beef on biscuits and pour tomato sauce over it."", ""Sprinkle with cheese and bake until biscuits are brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=514138,www.cookbooks.com,"[""roll"", ""ground beef"", ""tomato sauce"", ""grated cheese""]"
Christmas Scent,"[""3 to 4 inch cinnamon sticks"", ""3 bay leaves"", ""1/4 c. whole cloves"", ""1/2 lemon"", ""1/2 orange"", ""1 qt. water""]","[""Put all ingredients in a tea kettle or saucepan and bring to a boil."", ""Reduce heat and simmer as long as desired."", ""Add water as needed."", ""This is not to eat or drink!""]",www.cookbooks.com/Recipe-Details.aspx?id=2487,www.cookbooks.com,"[""cinnamon"", ""bay leaves"", ""whole cloves"", ""lemon"", ""orange"", ""water""]"
Low-Fat Hash Brown Casserole,"[""1 (10 oz.) Campbell's fat-free cream of mushroom soup"", ""1 1/4 c. chicken broth, defatted"", ""1/2 c. fat-free sour cream"", ""1 Tbsp. Molly McButter"", ""1 (24 oz.) pkg. frozen potatoes O'Brien with green peppers and onions"", ""1/2 c. Weight Watchers fat-free Parmesan cheese"", ""salt and pepper to taste""]","[""Combine soup, chicken broth, sour cream, Molly McButter, salt and pepper in a large bowl; mix well."", ""Add hash browns and mix. Pour into a large casserole dish sprayed with nonstick cooking spray."", ""Sprinkle Parmesan on top."", ""Bake at 350\u00b0 for 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=602622,www.cookbooks.com,"[""Campbell's"", ""chicken broth"", ""sour cream"", ""McButter"", ""frozen potatoes"", ""Weight Watchers"", ""salt""]"
Chicken Enchiladas,"[""1 c. onion"", ""1/2 c. green pepper"", ""2 Tbsp. margarine"", ""2 c. cooked chicken"", ""1 (4 oz.) can green chili peppers, minced"", ""1 c. sour cream"", ""12 tortillas"", ""3 more Tbsp. margarine"", ""1/4 c. flour"", ""2 1/2 c. chicken stock"", ""1 1/2 c. Monterey Jack cheese"", ""1/2 c. Cheddar cheese""]","[""Preheat oven to 350\u00b0."", ""Cook onion and green pepper in margarine."", ""Add green chili peppers and diced, cooked chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=828850,www.cookbooks.com,"[""onion"", ""green pepper"", ""margarine"", ""chicken"", ""green chili peppers"", ""sour cream"", ""tortillas"", ""margarine"", ""flour"", ""chicken stock"", ""cheese"", ""Cheddar cheese""]"
Avocado Dip,"[""4 ripe avocados"", ""1 carton French onion dip"", ""1 pkg. dry taco seasoning"", ""1 c. chopped tomatoes"", ""1 c. chopped onions"", ""1 c. sliced black olives"", ""1 small jar taco sauce"", ""8 oz. shredded Cheddar cheese"", ""8 oz. Monterey Jack cheese""]","[""Peel and mash avocados."", ""Spread over platter."", ""Top with dip, taco seasoning, tomatoes, onions, olives, taco sauce, Cheddar cheese and Monterey Jack cheese."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=356767,www.cookbooks.com,"[""avocados"", ""onion"", ""taco"", ""tomatoes"", ""onions"", ""black olives"", ""taco sauce"", ""Cheddar cheese"", ""cheese""]"
Picadilly Cafeteria Carrot Souffle,"[""2 lb. carrots, chopped"", ""1/2 c. melted butter"", ""1 c. white sugar"", ""3 Tbsp. all-purpose flour"", ""1 tsp. baking powder"", ""1 tsp. vanilla extract"", ""3 eggs, beaten"", ""1 tsp. confectioners sugar (for dusting)""]","[""Preheat oven to 350\u00b0. Bring a large pot of salted water to a boil. Add carrots and cook until tender, about 15 minutes. Drain and mash. To the carrots, add melted butter, white sugar, flour, baking powder, vanilla extract and eggs. Mix well and put in a 2-quart casserole dish. Bake in preheated oven for 30 minutes. Remove from oven and sprinkle with confectioners sugar. Makes about 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=101180,www.cookbooks.com,"[""carrots"", ""butter"", ""white sugar"", ""flour"", ""baking powder"", ""vanilla extract"", ""eggs"", ""confectioners sugar""]"
Broccoli Bake,"[""1 1/2 c. Ritz crackers, crumbled"", ""1 stick butter"", ""3 Tbsp. flour"", ""1/2 c. milk"", ""1/2 lb. Velveeta cheese"", ""2 or 3 pkg. or boxes broccoli""]","[""Melt butter, add crumbs. Put in bottom of 9 x 12-inch dish (save 1/2 cup for topping)."", ""Melt 4 tablespoons butter in skillet or pan, add flour and mix slowly, add milk, when thickened, add cheese."", ""Cook broccoli and drain."", ""Place in baking dish on top of crumbs."", ""Pour cheese mixture over top with leftover crumbs."", ""Bake at 450\u00b0 for 12 to 15 minutes."", ""Sauce is also good on potatoes, asparagus and cauliflower.""]",www.cookbooks.com/Recipe-Details.aspx?id=489800,www.cookbooks.com,"[""crackers"", ""butter"", ""flour"", ""milk"", ""Velveeta cheese"", ""broccoli""]"
Chicken Casserole,"[""1 c. rice, cooked"", ""1 chicken, cooked and chopped into bite size pieces"", ""1 can cream of chicken soup"", ""1 bunch of fresh broccoli (cooked) or 2 pkg. frozen broccoli (cooked)"", ""1 Tbsp. lemon juice"", ""2 Tbsp. mayonnaise"", ""1 c. grated cheese"", ""salt and pepper to taste""]","[""In a medium size casserole dish, layer cooked rice, then cooked chicken (generous portion), and layer cooked chopped broccoli."", ""Mix cream of chicken soup, mayonnaise, salt and pepper. Spread mixture over other ingredients."", ""Top with grated cheese. Bake at 350\u00b0 for 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=70421,www.cookbooks.com,"[""rice"", ""chicken"", ""cream of chicken soup"", ""broccoli"", ""lemon juice"", ""mayonnaise"", ""grated cheese"", ""salt""]"
Strawberry Milkshake,"[""3 c. vanilla ice cream"", ""1 c. fresh strawberries"", ""1/2 tsp. vanilla"", ""1 egg""]","[""Combine ingredients into blender."", ""Blend on high until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=505047,www.cookbooks.com,"[""vanilla ice cream"", ""fresh strawberries"", ""vanilla"", ""egg""]"
Pizza Casserole,"[""1 lb. lean ground beef"", ""1 (14 oz.) jar pizza sauce"", ""1 c. shredded Mozzarella cheese"", ""1 c. shredded Cheddar cheese"", ""3/4 c. biscuit mix"", ""1 1/2 c. milk"", ""2 eggs or 3 egg whites""]","[""Cook ground beef in a skillet over medium heat until browned, stirring to crumble. Drain off pan drippings."", ""Spoon beef into 8-inch square baking dish."", ""Top with pizza sauce and cheese. Combine biscuit mix, milk and eggs; beat until smooth."", ""Pour mixture over casserole, covering evenly."", ""Bake at 400\u00b0 for 30 to 35 minutes."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=956308,www.cookbooks.com,"[""lean ground beef"", ""pizza sauce"", ""Mozzarella cheese"", ""Cheddar cheese"", ""biscuit mix"", ""milk"", ""eggs""]"
Sausage And Egg Casserole,"[""1 lb. sausage meat"", ""6 eggs, beaten"", ""2 c. milk"", ""1 tsp. salt"", ""2 slices day-old bread, crushed"", ""1 c. Cheddar cheese, grated"", ""3 Tbsp. chopped onions""]","[""Brown sausage in skillet."", ""Drain."", ""Mix all ingredients together."", ""Pour into 11 x 7 x 2-inch casserole dish."", ""Bake at 350\u00b0 for 45 minutes."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=615794,www.cookbooks.com,"[""sausage meat"", ""eggs"", ""milk"", ""salt"", ""bread"", ""Cheddar cheese"", ""onions""]"
Pumpkin Bread Or Muffins,"[""1/2 c. vegetable oil"", ""2 eggs"", ""1 2/3 c. sifted flour"", ""1 1/4 c. sugar"", ""1/2 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""1/4 tsp. baking powder"", ""1/3 c. water"", ""1 c. canned or homemade pumpkin puree"", ""1 tsp. baking soda"", ""1/2 tsp. salt""]","[""Combine eggs, oil, water and pumpkin puree (use straight pumpkin, not pumpkin pie mix). Sift dry ingredients together and gradually beat into first mixture. Bake in greased and floured 9 x 4 x 3-inch loaf pan for 1 hour at 350\u00b0. Or bake in muffin pans 25 minutes. Makes about 20 muffins. Chopped walnuts may be added to the mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=103297,www.cookbooks.com,"[""vegetable oil"", ""eggs"", ""flour"", ""sugar"", ""nutmeg"", ""cinnamon"", ""baking powder"", ""water"", ""baking soda"", ""salt""]"
Baking Powder Pancakes,"[""1 1/2 c. flour"", ""1 tsp. salt"", ""3 Tbsp. sugar"", ""2 tsp. baking powder"", ""2 eggs, lightly beaten"", ""1 1/4 c. milk"", ""3 Tbsp. vegetable oil""]","[""Mix flour, salt, sugar and baking powder together well."", ""Add eggs to milk, then pour into dry ingredients."", ""Add oil and mix together."", ""Proceed as for making pancakes from packaged pancake mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=795622,www.cookbooks.com,"[""flour"", ""salt"", ""sugar"", ""baking powder"", ""eggs"", ""milk"", ""vegetable oil""]"
Rolled Sugar Cookies,"[""2 sticks oleo"", ""2 c. sugar"", ""2 eggs"", ""2 Tbsp. milk"", ""1 1/2 tsp. vanilla"", ""1/2 tsp. nutmeg"", ""4 c. flour"", ""2 tsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. salt""]","[""Cream oleo and sugar together."", ""Add eggs, milk, vanilla and nutmeg.""]",www.cookbooks.com/Recipe-Details.aspx?id=1018658,www.cookbooks.com,"[""oleo"", ""sugar"", ""eggs"", ""milk"", ""vanilla"", ""nutmeg"", ""flour"", ""baking powder"", ""baking soda"", ""salt""]"
Fruitcake Cookies,"[""6 c. chopped pecans"", ""2 c. graham cracker crumbs"", ""1 1/2 c. raisins"", ""1 1/4 c. chopped candied cherries"", ""1 1/4 c. chopped candied pineapple"", ""4 1/2 c. miniature marshmallows"", ""1/2 c. evaporated milk"", ""1/4 c. butter/margarine"", ""1 1/2 c. flaked coconut""]","[""In large bowl, combine pecans, cracker crumbs, raisins, cherries and pineapple."", ""In large saucepan, combine marshmallows, milk and butter and cook over low heat, stirring constantly, until melted."", ""Pour over pecan mixture and blend thoroughly."", ""Shape into 1-inch balls and roll in coconut."", ""It will be necessary to rinse your hands frequently."", ""Makes 7 to 8 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=413334,www.cookbooks.com,"[""pecans"", ""graham cracker crumbs"", ""raisins"", ""candied cherries"", ""candied pineapple"", ""marshmallows"", ""milk"", ""butter"", ""flaked coconut""]"
Ice Cream,"[""5 beaten eggs"", ""2 scant c. sugar"", ""3 Tbsp. vanilla"", ""1 tsp. lemon extract"", ""2 pt. half and half"", ""milk (to fill can)""]","[""Mix the first 5 ingredients together and pour into ice cream freezer can."", ""Finish filling with milk."", ""Makes 1 gallon.""]",www.cookbooks.com/Recipe-Details.aspx?id=397727,www.cookbooks.com,"[""eggs"", ""sugar"", ""vanilla"", ""lemon extract"", ""milk""]"
Foolproof Beef And Broccoli,"[""3/4 lb. boneless beef sirloin steak"", ""1 Tbsp. oil"", ""1 clove garlic, minced"", ""2 c. broccoli flowerets"", ""1 medium onion, cut in wedges"", ""1 can cream of broccoli soup"", ""1/4 c. water"", ""1 Tbsp. soy sauce"", ""hot cooked noodles""]","[""Slice beef across grain in thin strips."", ""Brown garlic and beef. Add broccoli and onion."", ""Cook for 5 minutes, stirring often."", ""Stir in soup, water and soy sauce."", ""Heat to boiling."", ""Reduce heat to low."", ""Cover 5 minutes or until vegetables are tender."", ""Serve over noodles."", ""Garnish with tomatoes and tarragon sprigs, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=332321,www.cookbooks.com,"[""boneless beef sirloin steak"", ""oil"", ""clove garlic"", ""broccoli flowerets"", ""onion"", ""cream of broccoli soup"", ""water"", ""soy sauce"", ""noodles""]"
Ham And Cheese Sandwiches,"[""1 stick oleo"", ""1 Tbsp. grated onion"", ""1 Tbsp. mustard (from jar)"", ""1 pkg. Swiss cheese"", ""ham (chipped)"", ""onion buns""]","[""Mix oleo with grated onion and mustard."", ""Stir until smooth and spread on both sides of onion buns."", ""Add 1 slice of cheese and lots of ham."", ""Bake at 350\u00b0 for 15 minutes or until warm."", ""Can be frozen. (Wrap each bun in foil."", ""Do not put in microwave.)""]",www.cookbooks.com/Recipe-Details.aspx?id=250571,www.cookbooks.com,"[""oleo"", ""onion"", ""Swiss cheese"", ""ham"", ""onion buns""]"
World'S-Best Cookies,"[""2 sticks butter"", ""1 c. white sugar"", ""1 c. brown sugar"", ""1 egg"", ""1 c. oil"", ""1 c. oatmeal"", ""1 c. crushed Special K"", ""1/2 c. coconut"", ""3 1/2 c. self-rising flour"", ""2 Tbsp. vanilla"", ""1/2 c. nuts""]","[""Cream softened butter and sugars."", ""Add egg and oil."", ""Add oats, Special K and coconut."", ""Add flour, vanilla and nuts."", ""Roll in balls (walnut size)."", ""Bake on ungreased cookie sheet; flatten with fork dipped in water."", ""Makes 7 to 8 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=964517,www.cookbooks.com,"[""butter"", ""white sugar"", ""brown sugar"", ""egg"", ""oil"", ""oatmeal"", ""crushed Special K"", ""coconut"", ""flour"", ""vanilla"", ""nuts""]"
Taco Salad,"[""1 lb. ground beef"", ""1 c. French dressing"", ""1 c. sharp Cheddar cheese, grated"", ""1 can Ranch Style beans"", ""lettuce"", ""tomato"", ""Doritos"", ""sour cream"", ""guacamole salad""]","[""Brown meat and add French dressing."", ""Simmer for 5 minutes. Drain meat and toss with cheese."", ""Heat beans."", ""Make salad by layering on lettuce all ingredients desired."", ""Serve with Doritos.""]",www.cookbooks.com/Recipe-Details.aspx?id=648562,www.cookbooks.com,"[""ground beef"", ""French dressing"", ""Cheddar cheese"", ""beans"", ""tomato"", ""Doritos"", ""sour cream"", ""guacamole salad""]"
Hot Curried Fruit,"[""1 (1 lb.) can sliced peaches or halves"", ""1 (1 lb.) can pear halves"", ""1 (15 oz.) can pineapple chunks"", ""1 Tbsp. melted margarine"", ""1/4 c. brown sugar"", ""1 to 1 1/2 tsp. curry powder""]","[""Cut peaches and pears into bite size pieces."", ""Combine fruits in 2-quart casserole."", ""Blend margarine, brown sugar and curry powder."", ""Spoon over fruit."", ""Bake at 325\u00b0 for 30 minutes."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=616674,www.cookbooks.com,"[""peaches"", ""pear halves"", ""pineapple"", ""margarine"", ""brown sugar"", ""curry powder""]"
Caramel Icing,"[""1/2 c. margarine"", ""1 c. packed brown sugar"", ""1/4 c. milk"", ""2 c. confectioners sugar""]","[""Melt butter in saucepan."", ""Mix in brown sugar."", ""Stir over low heat 2 minutes."", ""Add milk."", ""Heat until boiling."", ""Remove from heat and cool to lukewarm."", ""Stir in confectioners sugar."", ""Spread onto cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056842,www.cookbooks.com,"[""margarine"", ""brown sugar"", ""milk"", ""confectioners sugar""]"
Zucchini Squares,"[""4 c. zucchini, shredded"", ""1 c. buttermilk baking mix"", ""1/2 c. shredded onion"", ""1/2 c. grated Parmesan cheese"", ""1 c. Mozzarella or Cheddar cheese"", ""2 Tbsp. parsley, chopped"", ""1/2 tsp. seasoned salt"", ""dash of pepper and garlic"", ""pinch of basil"", ""1/2 c. oil"", ""4 eggs, beaten""]","[""Place all ingredients in bowl and stir."", ""Don't beat."", ""Bake in a 9 x 13-inch greased pan in a 350\u00b0 oven for 45 to 50 minutes or until golden brown."", ""Thin slices of pepperoni may also be placed on top (if preferred).""]",www.cookbooks.com/Recipe-Details.aspx?id=120356,www.cookbooks.com,"[""zucchini"", ""buttermilk baking mix"", ""onion"", ""Parmesan cheese"", ""Mozzarella"", ""parsley"", ""salt"", ""pepper"", ""basil"", ""oil"", ""eggs""]"
Crab Flavored Dip,"[""1 pkg. crab flavored kamaboko"", ""1/2 grated onion"", ""3 to 4 green onions, sliced thin"", ""mayonnaise (just to moisten)""]","[""You may add can crabmeat.""]",www.cookbooks.com/Recipe-Details.aspx?id=407806,www.cookbooks.com,"[""crab flavored kamaboko"", ""onion"", ""green onions"", ""mayonnaise""]"
Chicken A La King,"[""1 c. mushrooms"", ""1/2 diced green pepper"", ""1/2 c. margarine"", ""1/2 c. flour"", ""1 tsp. salt"", ""pepper to taste"", ""2 c. light cream"", ""2 c. cooked diced chicken"", ""1 3/4 c. chicken broth"", ""4 oz. chopped pimientos""]","[""Saute mushrooms and green pepper in margarine."", ""Add flour and salt."", ""Stir well."", ""Add light cream, chicken broth and cooked chicken."", ""Add pimientos and stir until thickened."", ""Serve in Pepperidge Farm puffed pastry shells.""]",www.cookbooks.com/Recipe-Details.aspx?id=531587,www.cookbooks.com,"[""mushrooms"", ""green pepper"", ""margarine"", ""flour"", ""salt"", ""pepper"", ""light cream"", ""chicken"", ""chicken broth"", ""pimientos""]"
Chocolate Chip Cookies,"[""1 lb. butter, softened"", ""2 c. brown sugar, firmly packed"", ""2 c. granulated sugar"", ""4 eggs"", ""2 tsp. vanilla"", ""2 tsp. salt"", ""2 tsp. baking soda"", ""2 tsp. baking powder"", ""4 c. flour"", ""5 c. oats (Old-Fashioned)"", ""1 (24 oz.) pkg. chocolate chips*""]","[""*Can substitute M&M's, chopped nuts, etc., if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=775550,www.cookbooks.com,"[""butter"", ""brown sugar"", ""sugar"", ""eggs"", ""vanilla"", ""salt"", ""baking soda"", ""baking powder"", ""flour"", ""oats"", ""chocolate chips""]"
Oven Fried Chicken With Gravy,"[""6 thighs, skin removed"", ""1 whole breast, cut into 4 pieces and skin removed"", ""low-fat buttermilk"", ""1 1/2 c. flour"", ""1 1/2 tsp. paprika"", ""1 1/2 tsp. salt"", ""1 tsp. pepper"", ""canola oil"", ""1 1/2 tsp. cornstarch"", ""1 can evaporated milk"", ""1/4 c. minced green pepper"", ""1/4 c. minced onion"", ""1/4 c. minced celery"", ""1 1/2 c. chicken stock""]","[""In a large bowl, cover chicken with buttermilk; marinate for about an hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=608261,www.cookbooks.com,"[""thighs"", ""whole breast"", ""buttermilk"", ""flour"", ""paprika"", ""salt"", ""pepper"", ""canola oil"", ""cornstarch"", ""milk"", ""green pepper"", ""onion"", ""celery"", ""chicken stock""]"
Ham And Mac Bake,"[""1 (6 oz.) pkg. elbow macaroni (1 2/3 c.)"", ""2 Tbsp. prepared mustard"", ""dash of pepper"", ""2 Tbsp. brown sugar"", ""2 c. cubed, fully cooked ham"", ""1 c. soft bread crumbs (1 1/4 slices)"", ""1/4 c. margarine or butter"", ""1/4 c. all-purpose flour"", ""1/4 tsp. salt"", ""2 c. reconstituted nonfat dry milk"", ""2 medium apples, peeled and thinly sliced (2 c.)"", ""2 Tbsp. margarine, melted""]","[""Cook macaroni in boiling, salted water until tender, 8 to 10 minutes."", ""Drain."", ""In a large saucepan, melt 1/4 cup margarine. Blend in flour, mustard, salt and pepper."", ""Add milk all at once. Stir in sugar."", ""Cook and stir until thickened and bubbly."", ""Stir in macaroni, ham and apple."", ""Turn into 2-quart casserole. Combine crumbs and melted margarine. Sprinkle over casserole."", ""Bake at 350\u00b0 for 30 to 35 minutes."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=580742,www.cookbooks.com,"[""elbow macaroni"", ""mustard"", ""pepper"", ""brown sugar"", ""bread crumbs"", ""margarine"", ""all-purpose"", ""salt"", ""milk"", ""apples"", ""margarine""]"
Oatmeal Cookies,"[""2 c. sugar"", ""3 Tbsp. cocoa"", ""1/2 c. milk"", ""2 c. quick oatmeal"", ""1/2 c. peanut butter"", ""1 tsp. vanilla"", ""1 stick margarine""]","[""Mix sugar, cocoa and milk in saucepan."", ""Bring to a boil and boil for 1 minute. Remove from heat and add the other ingredients. Spoon out on wax paper and let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=502565,www.cookbooks.com,"[""sugar"", ""cocoa"", ""milk"", ""oatmeal"", ""peanut butter"", ""vanilla"", ""margarine""]"
Blossom Time Cake,"[""1 (1 oz.) sq. unsweetened chocolate"", ""1/4 tsp. soda"", ""3 3/4 c. sifted cake flour"", ""1 tsp. salt"", ""5 tsp. baking powder"", ""2 1/2 c. sugar, divided"", ""3/4 c. shortening"", ""1 2/3 c. milk, divided"", ""1 1/2 tsp. almond extract"", ""3/4 c. egg whites (about 6 eggs)"", ""1/8 tsp. red food coloring""]","[""Melt, then cool, the chocolate."", ""Blend in the soda; set aside while you make cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=720898,www.cookbooks.com,"[""unsweetened chocolate"", ""soda"", ""cake flour"", ""salt"", ""baking powder"", ""sugar"", ""shortening"", ""milk"", ""almond extract"", ""egg whites"", ""red food coloring""]"
Asparagus Casserole,"[""3 hard-boiled eggs"", ""1 can Campbell's mushroom soup"", ""1 can asparagus"", ""1 c. grated New York sharp cheese"", ""1 1/4 tubes Ritz crackers"", ""juice from asparagus plus enough milk to fill soup can""]","[""Crush crackers."", ""Rub a 2-quart flat casserole dish with margarine."", ""Layer half of asparagus, cut eggs and cheese."", ""Pour 1/2 of soup mixture over layer."", ""Repeat process."", ""Top with a few crumbs."", ""Dot with margarine."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=228267,www.cookbooks.com,"[""eggs"", ""Campbell's mushroom soup"", ""asparagus"", ""grated New"", ""crackers"", ""milk""]"
Ice Cream,"[""2 qt. milk"", ""2 large cans Pet milk"", ""1 can condensed milk"", ""6 whole eggs"", ""1 c. sugar"", ""pinch of salt"", ""lump of butter"", ""1/2 c. cornstarch"", ""1 tsp. vanilla extract""]","[""Place all milk in a heavy pan on the fire."", ""When milk is warm, add eggs and sugar."", ""After they have been beaten really good, dissolve cornstarch in a bowl with some of the cold milk mixture. Then add this to milk and egg mixture."", ""Stirring all the time, add salt and butter."", ""Cook until near boiling."", ""Stir continually."", ""Add vanilla extract."", ""Fruits may be added."", ""Place in icebox the night before."", ""Use a hand freezer."", ""Add fruits the next day."", ""Makes a big gallon.""]",www.cookbooks.com/Recipe-Details.aspx?id=738932,www.cookbooks.com,"[""milk"", ""Pet milk"", ""condensed milk"", ""eggs"", ""sugar"", ""salt"", ""lump of butter"", ""cornstarch"", ""vanilla extract""]"
Microwave Maple Nut Divinity,"[""1 c. sugar"", ""1 c. brown sugar"", ""1/2 c. light corn syrup"", ""1/2 c. water"", ""2 egg whites"", ""dash of salt"", ""1/2 c. chopped nuts"", ""1 tsp. imitation maple flavoring""]","[""Combine sugars, corn syrup and water in buttered large glass mixing bowl."", ""Microwave for 15 to 17 minutes on roast or until candy forms a hard ball in cold water (250\u00b0)."", ""Meanwhile, beat egg whites in large bowl until stiff peaks."", ""Pour candy syrup in thin stream into egg whites; beat constantly with mixer."", ""Add maple flavoring and salt; beat until mixture is stiff and dull."", ""Fold in nuts."", ""Drop mixture by teaspoonfuls onto wax paper."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=2042,www.cookbooks.com,"[""sugar"", ""brown sugar"", ""light corn syrup"", ""water"", ""egg whites"", ""salt"", ""nuts"", ""imitation maple""]"
Peanut Butter Cookies,"[""1 cup shortening"", ""1/2 teaspoon salt"", ""1 cup peanut butter"", ""1 cup sugar"", ""1 cup brown sugar (firmly packed)"", ""2 eggs, well beaten"", ""1 tablespoon milk"", ""2 cups sifted plain flour (may need more)"", ""1/2 teaspoon soda""]","[""Mix all ingredients and bake at 325 degrees for 15 - 20 minutes. Yields 10 - 12 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=92855,www.cookbooks.com,"[""shortening"", ""salt"", ""peanut butter"", ""sugar"", ""brown sugar"", ""eggs"", ""milk"", ""flour"", ""soda""]"
Cereal Cookies,"[""1 c. sugar"", ""1 c. white syrup"", ""1 c. crunchy peanut butter"", ""8 c. corn flakes""]","[""Heat sugar and syrup until the sugar is melted."", ""Mix in peanut butter."", ""Pour over corn flakes and press into buttered pan."", ""Let cool and cut in pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=1031942,www.cookbooks.com,"[""sugar"", ""white syrup"", ""crunchy peanut butter"", ""corn flakes""]"
Hot Artichoke Dip,"[""1 (16 oz.) can artichokes, drained and chopped"", ""1 c. mayonnaise"", ""1 c. Parmesan cheese"", ""1 small can ripe olives, chopped""]","[""Mix well and bake in preheated oven at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=342858,www.cookbooks.com,"[""artichokes"", ""mayonnaise"", ""Parmesan cheese"", ""ripe olives""]"
Chicken Stew,"[""1 large fryer"", ""2 stalks celery, cut in pieces"", ""1 medium onion, quartered"", ""parsley"", ""green onion"", ""salt and pepper"", ""3 large potatoes, cubed"", ""4 carrots, medium-sliced"", ""1 1/2 c. dried corkscrew noodles""]","[""Boil fryer in about 2 quarts of water with celery, onion, parsley, green onion and seasonings."", ""Do not overcook."", ""Remove chicken, debone and set aside."", ""Strain broth."", ""Place broth back in pot and add potatoes, carrots and corkscrew noodles."", ""Cook until vegetables and noodles are done."", ""Add deboned chicken, season to taste and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=627948,www.cookbooks.com,"[""fryer"", ""stalks celery"", ""onion"", ""parsley"", ""green onion"", ""salt"", ""potatoes"", ""carrots"", ""noodles""]"
Puppy Chow,"[""1 c. peanut butter"", ""1 stick margarine"", ""1 pkg. milk chocolate chips or Nestle chocolate chips"", ""1 box Crispix"", ""3 c. powdered sugar""]","[""Over low heat, stir chocolate chips, peanut butter and margarine until melted."", ""Put Crispix in a large bowl."", ""Put powdered sugar in a large paper bag."", ""Add cereal mixture and shake.""]",www.cookbooks.com/Recipe-Details.aspx?id=331561,www.cookbooks.com,"[""peanut butter"", ""margarine"", ""milk chocolate chips"", ""powdered sugar""]"
Onion Casserole,"[""4 medium onions, sliced"", ""1/2 stick margarine or butter"", ""12 saltine crackers, crushed"", ""1 can cream of chicken soup"", ""2 eggs"", ""1/2 c. milk"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 c. sharp cheese, grated""]","[""Saute onions in butter or margarine until tender."", ""Line 8 x 8-inch buttered casserole with crushed crackers."", ""Mix onions with chicken soup and pour over crackers."", ""Beat eggs with milk, salt and pepper."", ""Pour over the mixture."", ""Sprinkle with cheese."", ""Bake at 350\u00b0 until brown and bubbly, approximately 35 to 40 minutes."", ""Let set for 15 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=311383,www.cookbooks.com,"[""onions"", ""margarine"", ""crackers"", ""cream of chicken soup"", ""eggs"", ""milk"", ""salt"", ""pepper"", ""sharp cheese""]"
Strawberry Pie,"[""1 c. sugar"", ""1 c. water"", ""3 Tbsp. cornstarch"", ""3 Tbsp. strawberry gelatin"", ""1 pt. strawberries"", ""1 (9-inch) deep dish frozen pie crust, baked"", ""4 oz. whipping cream, whipped, or 8 oz. Cool Whip""]","[""Combine sugar, water and cornstarch; cook over medium-high heat until mixture boils and thickens."", ""Remove from heat and add gelatin."", ""Cool while preparing sliced berries."", ""Place sliced berries in the bottom of the pie shell; cover with strawberry mixture."", ""Allow to chill for at least one hour before serving. Top with whipped cream or whipped topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=1009929,www.cookbooks.com,"[""sugar"", ""water"", ""cornstarch"", ""strawberry gelatin"", ""strawberries"", ""crust"", ""whipping cream""]"
Denise'S Saucy Salmon,"[""2 large salmon filets"", ""1/4 to 1/2 c. olive oil"", ""1/4 to 1/2 c. lemon juice"", ""3 to 4 garlic cloves, pressed"", ""1/2 tsp. garlic powder"", ""1/2 tsp. salt or to taste"", ""1/4 tsp. pepper or to taste""]","[""Preheat oven to 350\u00b0. Place salmon in a shallow baking dish. Pour in the olive oil and lemon juice. Smear the pressed garlic onto the salmon. Spoon the oil and lemon over the fish. Sprinkle the salt, pepper and garlic powder onto the salmon. Place tinfoil over the baking dish and bake the salmon for 10 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=22689,www.cookbooks.com,"[""salmon filets"", ""olive oil"", ""lemon juice"", ""garlic"", ""garlic powder"", ""salt"", ""pepper""]"
Orange Slice Cake,"[""1 c. butter Crisco"", ""2 c. sugar"", ""4 eggs"", ""1 c. buttermilk"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1 tsp. baking powder"", ""4 c. plain flour"", ""2 Tbsp. orange rind"", ""2 c. chopped pecans"", ""1 1/2 lb. orange slice candy, chopped"", ""1 lb. pitted dates, chopped"", ""1 can Angel Flake coconut"", ""1 carton cherries (candied)"", ""1 pt. fig preserves, drained"", ""1 tsp. vanilla""]","[""Cut candy, nuts and fruits in small pieces."", ""Toss in 1 cup flour."", ""Set aside."", ""Cream shortening and sugar until fluffy."", ""Add eggs one at a time."", ""Add rest of flour alternately with milk; mix well."", ""Add soda, baking powder and salt."", ""Mix all other fruits. Put into well greased tube pan."", ""Bake at 275\u00b0 for about 2 1/2 hours."", ""While still hot make glaze using 2 cups orange juice, 2 cups sugar and 1 tablespoon grated orange rind."", ""Simmer at least 1 hour, then pour over cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=1027174,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""buttermilk"", ""baking soda"", ""salt"", ""baking powder"", ""flour"", ""orange rind"", ""pecans"", ""orange slice candy"", ""dates"", ""Angel"", ""cherries"", ""preserves"", ""vanilla""]"
Shepherd'S Pie,"[""1 lb. ground beef"", ""2 Tbsp. fat or margarine"", ""2 c. cooked, diced carrots"", ""2 Tbsp. onion"", ""1 tsp. salt"", ""2 1/2 c. creamed potatoes""]","[""Brown beef and onion lightly in melted fat or margarine in skillet."", ""Add salt."", ""Put carrots in bottom of well-greased, 1 1/2-quart, heat-resistant glass bowl."", ""Pour browned beef mixture over carrots."", ""Top with mashed or creamed potatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=784638,www.cookbooks.com,"[""ground beef"", ""margarine"", ""carrots"", ""onion"", ""salt"", ""potatoes""]"
Vegetable Salad,"[""1 head cauliflower (cut up & blanched)"", ""1 medium onion (sliced)"", ""1 can green beans (drained)"", ""1 can wax beans (drained)"", ""1 can lima beans (drained)"", ""1 can kidney beans (drained & rinsed)"", ""4 sweet pickles (sliced)"", ""3 carrots (sliced & blanched)"", ""1 1/2 cups vinegar"", ""3/4 cup water"", ""1 1/2 cups sugar or splenda"", ""1 tsp. salt"", ""1/2 tsp. turmeric"", ""1/4 tsp. dry mustard""]","[""In medium saucepan bring dressing ingredients to a boil & boil for 2 minutes,"", ""stirring occasionally."", ""Combine all other ingredients (vegetables)."", ""Pour warm dressing over combined vegetables, stir together & refrigerate overnight or longer."", ""stir before serving (you may drain before serving."", ""Serves 12-18.""]",www.cookbooks.com/Recipe-Details.aspx?id=97848,www.cookbooks.com,"[""cauliflower"", ""onion"", ""green beans"", ""wax beans"", ""beans"", ""kidney beans"", ""sweet pickles"", ""carrots"", ""vinegar"", ""water"", ""sugar"", ""salt"", ""turmeric"", ""dry mustard""]"
Baked Italian Chicken,"[""1 chicken"", ""lemon juice"", ""garlic powder"", ""butter or margarine"", ""water"", ""oregano""]","[""Cut your chicken in pieces."", ""Wash them and skin them."", ""Place in a baking pan."", ""Pour in your water to cover bottom of pan about 1/2-inch."", ""Add your lemon juice (your discretion) to water."", ""Put small pats of butter on each piece of chicken."", ""Sprinkle garlic powder over chicken, also sprinkle oregano on chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=262625,www.cookbooks.com,"[""chicken"", ""lemon juice"", ""garlic"", ""butter"", ""water"", ""oregano""]"
No Peek Chicken,"[""1 c. raw rice"", ""2 Tbsp. melted butter"", ""1/2 can evaporated milk"", ""1 can cream of mushroom soup"", ""1 can cream of celery soup"", ""1 envelope onion soup mix"", ""6 chicken breasts (boneless and skinless)""]","[""Combine rice, butter and milk; pour into bottom of a 9 x 13-inch pan."", ""Combine broth cream soups and pour over rice."", ""Stir everything together."", ""Place chicken pieces over mixture."", ""Sprinkle onion soup mix on top."", ""Place foil over pan."", ""Bake at 325\u00b0 for 2 1/2 hours."", ""Don't peek!""]",www.cookbooks.com/Recipe-Details.aspx?id=376109,www.cookbooks.com,"[""rice"", ""butter"", ""milk"", ""cream of mushroom soup"", ""cream of celery soup"", ""onion soup"", ""chicken breasts""]"
Kahlua Chocolate Cake,"[""4 large eggs"", ""1 c. sour cream"", ""1 c. Kahlua"", ""3/4 c. vegetable oil"", ""1 (6 oz.) pkg. chocolate chips"", ""1 pkg. devil's food cake mix""]","[""Combine cake mix, eggs, sour cream, Kahlua and oil."", ""Beat 3 to 5 minutes on medium."", ""Stir in chocolate chips."", ""Pour batter into greased and floured tube pan."", ""Bake at 350\u00b0 for 55 to 60 minutes or until cake tester comes out clean."", ""Cool for 30 minutes on rack while still in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=267602,www.cookbooks.com,"[""eggs"", ""sour cream"", ""Kahlua"", ""vegetable oil"", ""chocolate chips"", ""cake mix""]"
Mrs. Stovers Fudge,"[""1 tall can condensed milk"", ""4 c. sugar"", ""1/4 lb. butter"", ""1 (8 oz.) marshmallow cream"", ""2 small or 1 large chocolate chips"", ""1 tsp. vanilla"", ""1 c. nuts""]","[""Cook sugar, condensed milk and butter or margarine until it forms soft ball."", ""Add marshmallow cream and chocolate chips."", ""Beat well."", ""Add vanilla and nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=859615,www.cookbooks.com,"[""condensed milk"", ""sugar"", ""butter"", ""marshmallow cream"", ""chocolate chips"", ""vanilla"", ""nuts""]"
White Fruit Cake,"[""5 large eggs"", ""1/2 lb. butter"", ""1 c. sugar"", ""1 3/4 c. all-purpose flour"", ""1/2 tsp. baking powder"", ""3/4 lb. candied cherries"", ""1 lb. candied pineapple"", ""4 c. shelled pecans"", ""1/2 oz. vanilla extract"", ""1/2 oz. lemon extract"", ""1 small pkg. almond slices"", ""1/2 c. raisins""]","[""Cream butter and sugar until fluffy."", ""Add well beaten eggs and blend well."", ""Chop nuts and fruit in medium size pieces."", ""Mix with some flour."", ""Sift remaining flour and baking powder together and fold into the butter and egg mixture."", ""Add flavorings; mix well. Add fruit and nuts; mix well."", ""Pour into greased, paper lined tube pan."", ""Place in cold oven and bake at 250\u00b0 for 3 hours."", ""Cool in pan on rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=1011391,www.cookbooks.com,"[""eggs"", ""butter"", ""sugar"", ""flour"", ""baking powder"", ""candied cherries"", ""candied pineapple"", ""pecans"", ""vanilla extract"", ""lemon extract"", ""almond slices"", ""raisins""]"
Marmalade Drumsticks,"[""12 drumsticks"", ""3/4 c. orange marmalade"", ""2 c. herb-seasoned stuffing mix, crushed"", ""1 stick melted butter or oleo""]","[""Spread the drumsticks with marmalade."", ""Coat evenly with stuffing crumbs."", ""Place in a single layer in a greased 13 x 9 x 2-inch baking pan."", ""Drizzle with butter or oleo."", ""Bake at 350\u00b0 for 40 minutes or until the chicken tests done."", ""Yield:"", ""6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=677173,www.cookbooks.com,"[""drumsticks"", ""orange marmalade"", ""stuffing mix"", ""butter""]"
Pretty Ugly Dip,"[""1 1/2 bars cream cheese"", ""1 can white shoepeg corn"", ""3 fresh jalapenos - chopped"", ""2 Tbsp. margarine""]","[""Put in microwavable dish and microwave for 2 minutes."", ""Stir. Microwave 2 more minutes."", ""Serve with white corn tostitos.""]",www.cookbooks.com/Recipe-Details.aspx?id=79080,www.cookbooks.com,"[""cream cheese"", ""white shoepeg corn"", ""margarine""]"
Hot Dog Hors D'Oeuvres,"[""1 (2 lb.) jar grape jelly"", ""1 small jar yellow mustard"", ""2 lb. hot dogs""]","[""Melt jelly and mustard together in a saucepan over medium heat (looks awful)."", ""Cut the hot dogs into bite size pieces and place in the mixture to heat."", ""Put in a chafing dish or dish with candle to keep warm."", ""Serve with toothpicks alongside.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050532,www.cookbooks.com,"[""grape jelly"", ""yellow mustard"", ""hot dogs""]"
Stuart'S Hot Dog Chili,"[""13 ground hot dogs"", ""2 Tbsp. chili powder"", ""1 (16 oz.) can tomato sauce"", ""4 c. water"", ""1 qt. sliced onions (about 7 medium)"", ""1/2 Tbsp. red pepper"", ""4 c. Corn Flakes"", ""1 lb. hamburger (not cooked)""]","[""Combine all ingredients and cook on moderate heat until done. Stir often.""]",www.cookbooks.com/Recipe-Details.aspx?id=108977,www.cookbooks.com,"[""chili powder"", ""tomato sauce"", ""water"", ""onions"", ""red pepper"", ""Corn Flakes"", ""hamburger""]"
Broccoli-N-Cheese Casserole,"[""1 (16 oz.) Cheez Whiz"", ""1 c. white rice, cooked"", ""1 medium onion, chopped"", ""1 can cream of mushroom soup"", ""1 can cream of celery soup"", ""1 pkg. frozen broccoli""]","[""Saute onion in skillet with butter."", ""Cook rice and broccoli. Mix all ingredients and bake, uncovered, at 350\u00b0 for 45 minutes to 1 hour."", ""Let sit for 10 minutes before baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=195733,www.cookbooks.com,"[""white rice"", ""onion"", ""cream of mushroom soup"", ""cream of celery soup"", ""frozen broccoli""]"
Italian Cream Cake,"[""1 stick margarine"", ""1/2 c. Crisco"", ""2 c. sugar"", ""5 egg yolks"", ""2 c. plain flour"", ""1 tsp. soda"", ""1 c. buttermilk"", ""1 tsp. vanilla"", ""1 small can coconut"", ""1/2 c. chopped nuts (I use black walnuts)"", ""5 egg whites""]","[""Cream butter, sugar and Crisco. Add egg yolks, one at a time. Add soda to milk, then alternately with dry ingredients. Fold in egg whites, vanilla, nuts and coconut. Bake 25 to 30 minutes at 350\u00b0. Makes 3 layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=16437,www.cookbooks.com,"[""margarine"", ""Crisco"", ""sugar"", ""egg yolks"", ""flour"", ""soda"", ""buttermilk"", ""vanilla"", ""coconut"", ""nuts"", ""egg whites""]"
Chocolate Zucchini Cake,"[""2 1/4 c. flour"", ""1/4 c. baking cocoa"", ""1 tsp. salt"", ""1 tsp. baking soda"", ""1/2 c. butter"", ""1/2 c. oil (cooking)"", ""1 3/4 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""1/2 c. buttermilk"", ""2 c. grated zucchini"", ""3/4 c. chopped walnuts"", ""16 oz. pkg. chocolate chips""]","[""Sift together flour, cocoa, baking soda and salt."", ""Set aside. Cream together butter, oil, sugar and vanilla until light and creamy with mixer."", ""Beat in eggs one at a time."", ""Add dry ingredients alternating with buttermilk."", ""Stir in zucchini."", ""Pour batter into 9 x 13-inch pan."", ""Sprinkle with chocolate chips and walnuts."", ""Bake at 325\u00b0 for 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=170714,www.cookbooks.com,"[""flour"", ""baking cocoa"", ""salt"", ""baking soda"", ""butter"", ""oil"", ""sugar"", ""eggs"", ""vanilla"", ""buttermilk"", ""zucchini"", ""walnuts"", ""chocolate chips""]"
Oyster Stew,"[""1 (16 oz.) cup fresh oysters"", ""1/2 stick butter"", ""4 c. milk"", ""salt"", ""pepper""]","[""Boil oysters in about 1 cup water for 10 minutes."", ""Add salt and pepper. Lower heat to medium-low."", ""Add milk and butter. Simmer for 30 minutes."", ""Do not boil."", ""If like, add pinch of cayenne pepper or dash of Tabasco sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078817,www.cookbooks.com,"[""fresh oysters"", ""butter"", ""milk"", ""salt"", ""pepper""]"
Buttermilk Cornbread,"[""1 1/2 c. self-rising cornmeal"", ""1/2 c. self-rising flour"", ""1/4 c. sugar"", ""1/2 c. egg substitute"", ""1 c. 1% low-fat buttermilk"", ""1/3 c. applesauce""]","[""Preheat the oven to 400\u00b0."", ""Lightly spray an 8 x 8 x 2-inch baking pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=882747,www.cookbooks.com,"[""cornmeal"", ""flour"", ""sugar"", ""egg substitute"", ""buttermilk"", ""applesauce""]"
Parmesan Halibut,"[""halibut steaks (1 per person)"", ""eggs"", ""milk"", ""Parmesan cheese"", ""flour""]","[""Combine eggs and milk to produce a French toast batter. Combine flour and Parmesan cheese."", ""Rinse the halibut, dip into French toast batter, then dip into cheese mixture."", ""Saute with lid about 20 minutes, adding little amounts of water, if needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=369607,www.cookbooks.com,"[""person"", ""eggs"", ""milk"", ""Parmesan cheese"", ""flour""]"
Chocolate Eclaire A La Highland Pointe,"[""1 box graham crackers"", ""1 (8 oz.) container Cool Whip"", ""1 large box vanilla instant pudding"", ""3 c. milk (skim is okay)""]","[""Mix Cool Whip, pudding mix and milk together."", ""In a 9 x 12-inch Pyrex dish layer, put graham crackers on bottom, then 1/2 pudding mix, crackers again, remainder of pudding and another layer of crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=982729,www.cookbooks.com,"[""graham crackers"", ""vanilla instant pudding"", ""milk""]"
French Lace Cookies,"[""1 c. all-purpose flour"", ""1/2 c. corn syrup"", ""2/3 c. brown sugar, packed"", ""1 c. finely chopped nuts"", ""1/2 c. shortening""]","[""Heat oven to 375\u00b0."", ""Measure flour; blend with nuts."", ""Bring corn syrup, shortening and sugar to boil in saucepan over medium heat, stirring constantly."", ""Remove from heat; gradually stir in flour and nuts."", ""Drop batter by level teaspoonful, about 3 inches apart, on lightly greased baking sheet."", ""Bake only 8 to 9 cookies at a time. Bake for 5 to 6 minutes; remove from oven and allow to stand 5 minutes before removing from baking sheet."", ""Makes about 4 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=469159,www.cookbooks.com,"[""flour"", ""corn syrup"", ""brown sugar"", ""nuts"", ""shortening""]"
Company'S Comin',"[""1 lb. ground beef"", ""1 c. cream of mushroom soup"", ""1 small clove of garlic, chopped"", ""1 c. diced celery"", ""1 chicken bouillon cube"", ""1 tsp. salt"", ""1/2 green pepper, chopped fine"", ""1 (10 3/4 oz.) can condensed tomato soup"", ""1 (3 oz.) can chopped undrained mushrooms"", ""1 (8 1/4 oz.) can peas, undrained"", ""1 (8 oz.) pkg. noodles, cooked and drained"", ""grated Parmesan cheese"", ""paprika""]","[""Cook beef; add next 2 ingredients and cook 2 to 3 minutes."", ""Add next 7 ingredients and simmer for a few minutes."", ""Add next 3 (last) ingredients and mix well."", ""Put in shallow baking dish (3-quart size) and bake at 350\u00b0 for 3/4 to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=314873,www.cookbooks.com,"[""ground beef"", ""cream of mushroom soup"", ""clove of garlic"", ""celery"", ""chicken"", ""salt"", ""green pepper"", ""tomato soup"", ""mushrooms"", ""peas"", ""noodles"", ""Parmesan cheese"", ""paprika""]"
Oven Apple Butter,"[""16 c. applesauce"", ""3 lb. brown sugar"", ""1 c. vinegar"", ""2 Tbsp. cinnamon""]","[""Place ingredients in large roaster."", ""Bake 3 hours in 350\u00b0 oven."", ""Stir every 20 minutes."", ""Yields:"", ""5 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=380534,www.cookbooks.com,"[""applesauce"", ""brown sugar"", ""vinegar"", ""cinnamon""]"
Finger Paint,"[""1/3 c. cornstarch"", ""3 Tbsp. sugar"", ""2 c. cold water"", ""food coloring""]","[""Mix cornstarch, sugar and water in saucepan."", ""Cook and stir over medium heat, about 5 minutes."", ""Divide the mixture into separate cups or containers."", ""Tint mixture in each container with a different food color."", ""Stir several times until cool."", ""Store in an airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=660398,www.cookbooks.com,"[""cornstarch"", ""sugar"", ""cold water"", ""food coloring""]"
Zucchini Bread,"[""3 eggs"", ""1 c. salad oil"", ""2 c. sugar"", ""2 c. grated, peeled zucchini"", ""2 c. flour"", ""1 tsp. cinnamon"", ""1/4 tsp. baking powder"", ""1/4 tsp. soda"", ""1 tsp. salt"", ""1 c. nuts (optional)"", ""1 tsp. grated lemon rind""]","[""Beat eggs until light; add sugar, salt, oil and vanilla, mixing well until thick."", ""Add zucchini; stir thoroughly."", ""Sift flour, cinnamon, baking powder and soda."", ""Add, stirring until smooth."", ""Add chopped nuts and lemon rind."", ""Bake in 2 greased and floured loan pans, about 1 hour in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=966981,www.cookbooks.com,"[""eggs"", ""salad oil"", ""sugar"", ""zucchini"", ""flour"", ""cinnamon"", ""baking powder"", ""soda"", ""salt"", ""nuts"", ""lemon rind""]"
Marshmallow Treats,"[""40 marshmallows"", ""4 Tbsp. oleo or butter"", ""1 c. M&M's"", ""1 c. Spanish peanuts"", ""6 c. Rice Krispies""]","[""Melt marshmallows in microwave at High for 2 minutes."", ""Add Rice Krispies and mix well."", ""Add M&M's and peanuts."", ""Pour into sprayed 9 x 13-inch pan or Bundt pan, press down."", ""I use Pam.""]",www.cookbooks.com/Recipe-Details.aspx?id=805835,www.cookbooks.com,"[""marshmallows"", ""oleo"", ""peanuts"", ""Rice Krispies""]"
Chocolate Cookies,"[""1/4 c. margarine"", ""2 c. sugar"", ""4 eggs"", ""4 sq. chocolate (melt and cool)"", ""2 c. sugar"", ""2 tsp. baking powder"", ""1/2 c. nuts"", ""dash of salt""]","[""Melt margarine and chocolate."", ""Let cool."", ""Add sugar and eggs. Add dry ingredients."", ""Let dough chill and roll into small balls. Roll ball in confectioners sugar."", ""Bake for 18 minutes at 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=424954,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""chocolate"", ""sugar"", ""baking powder"", ""nuts"", ""salt""]"
Chocolate Chocolate Chocolate Cake(With Chocolate Icing)  ,"[""1 box devil's food cake mix"", ""1 c. chocolate chips (add last)"", ""2 eggs"", ""1 1/4 c. water"", ""1 box instant or regular chocolate pudding"", ""1/4 c. oil""]","[""In large bowl, combine ingredients (preferably with electric mixer)."", ""Pour into greased 13 x 9-inch metal or glass container. Bake at 350\u00b0 for 30 to 35 minutes."", ""Test for doneness with toothpick.""]",www.cookbooks.com/Recipe-Details.aspx?id=945293,www.cookbooks.com,"[""cake mix"", ""chocolate chips"", ""eggs"", ""water"", ""regular chocolate pudding"", ""oil""]"
Angletti'S,"[""2 bags angeletti cookies"", ""8 oz. cream cheese"", ""8 oz. Cool Whip"", ""8 oz. crushed pineapple, drained"", ""2 Tbsp. powdered sugar"", ""2 Tbsp. instant vanilla pudding""]","[""Slice cookies in half horizontally. Mix the other ingredients together and spread on cookies. Put the halves back together.""]",www.cookbooks.com/Recipe-Details.aspx?id=62011,www.cookbooks.com,"[""cookies"", ""cream cheese"", ""pineapple"", ""powdered sugar"", ""instant vanilla pudding""]"
Green Chile Casserole Grits,"[""6 c. boiling water"", ""2 tsp. salt"", ""1 lb. Velveeta cheese"", ""1 can diced green chiles"", ""1 stick oleo"", ""1 1/2 c. quick grits"", ""3 eggs, beaten""]","[""Bring water and salt to a boil."", ""Add grits; cook slowly until thick."", ""Add cheese, cut in pieces, green chiles and oleo; stir until cheese melts."", ""Beat in eggs."", ""Pour into buttered casserole and bake for 1 hour at 275\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=788385,www.cookbooks.com,"[""boiling water"", ""salt"", ""Velveeta cheese"", ""green chiles"", ""oleo"", ""quick grits"", ""eggs""]"
Weight Watchers Salad,"[""1 small container Light 'n Lively cottage cheese"", ""1 pkg. strawberry jello"", ""1 container Cool Whip"", ""1 can mandarin oranges, drain juice"", ""1 can pineapple chunks, drain juice""]","[""Mix ingredients in order and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=160296,www.cookbooks.com,"[""cheese"", ""strawberry jello"", ""mandarin oranges"", ""pineapple""]"
German Baked Beans,"[""2 (15 oz.) cans pork and beans"", ""1 c. unsweetened applesauce"", ""1/2 tsp. salt"", ""1 (14 oz.) can sauerkraut, rinsed and well drained"", ""1/2 c. packed brown sugar"", ""1/2 tsp. ground mustard""]","[""In a large bowl, combine all ingredients. transfer to a 2 qt. baking dish coated with nonstick cooking spray. Bake uncovered at 400 degrees for 1-11/2 hours or until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=40705,www.cookbooks.com,"[""pork"", ""unsweetened applesauce"", ""salt"", ""sauerkraut"", ""brown sugar"", ""ground mustard""]"
Grandmother'S Bread(Rolls)  ,"[""1 pt. warm milk"", ""1 Tbsp. shortening, melted in dish you use"", ""2/3 c. sugar"", ""1 Tbsp. salt"", ""5 c. flour"", ""1 yeast cake""]","[""Dissolve yeast cake in a little warm milk."", ""Stir together all and let rise to top of bowl."", ""Roll out."", ""Cut with biscuit cutter; dip in shortening."", ""Put in pan."", ""Let rise again."", ""Bake 30 minutes in a 325\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=217884,www.cookbooks.com,"[""warm milk"", ""shortening"", ""sugar"", ""salt"", ""flour"", ""yeast""]"
Raisin Puff Cookies,"[""1 1/2 c. raisins"", ""1 c. water"", ""1 c. butter"", ""1 1/2 c. sugar"", ""2 eggs, well beaten"", ""3 1/2 c. flour"", ""1 tsp. vanilla"", ""1 tsp. baking soda"", ""1/2 tsp. salt""]","[""Put the raisins and water in pan and boil until the water is gone. Cream the butter and sugar together. Add the remaining ingredients. Mix all the above together. Roll in balls and roll in sugar. Bake at 350\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=13533,www.cookbooks.com,"[""raisins"", ""water"", ""butter"", ""sugar"", ""eggs"", ""flour"", ""vanilla"", ""baking soda"", ""salt""]"
Chocolate Marble Cheesecake,"[""Graham Crust (recipe follows)"", ""3 pkg. (8 oz. each) cream cheese, softened"", ""2 c. dairy sour cream"", ""1 c. sugar"", ""2 tsp. vanilla"", ""3 Tbsp. unsifted all-purpose flour"", ""4 eggs"", ""1/4 c. Hershey's cocoa"", ""1/4 c. sugar"", ""1 tsp. vanilla""]","[""Prepare Graham Crust; cool."", ""Combine cream cheese, sour cream, 1 cup sugar and 2 teaspoons vanilla in a large mixer bowl."", ""Beat on medium speed until smooth."", ""Add flour, a tablespoon at a time, blending well."", ""Add eggs, one at a time, beating well after each addition."", ""Reserve 2 cups of batter; pour remaining batter into crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=859808,www.cookbooks.com,"[""Crust"", ""cream cheese"", ""sour cream"", ""sugar"", ""vanilla"", ""flour"", ""eggs"", ""cocoa"", ""sugar"", ""vanilla""]"
Black Bread,"[""2 c. sugar"", ""1 1/2 c. oil"", ""3 eggs"", ""2 c. molasses"", ""1 c. milk"", ""4 c. self-rising flour""]","[""Mix first 5 ingredients; add flour."", ""Bake in greased 9 x 13-inch pan at 325\u00b0 for 20 to 25 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=988690,www.cookbooks.com,"[""sugar"", ""oil"", ""eggs"", ""molasses"", ""milk"", ""flour""]"
Tuna Cheese Balls,"[""2 1/4 c. Bisquick"", ""2 cans tuna, drained (one in vegetable oil)"", ""6 oz. grated sharp Cheddar cheese"", ""3/4 c. finely chopped celery"", ""2/3 c. canned milk"", ""1 egg, beaten"", ""3/4 c. finely chopped onion"", ""1 c. sifted Bisquick""]","[""Combine tuna, cheese, onions and celery."", ""Combine milk and eggs."", ""Add the 2 1/4 cups Bisquick."", ""Beat all ingredients until well blended."", ""(Heat oven to 375\u00b0.)"", ""Take 1 tablespoon of mixture and roll in sifted Bisquick."", ""Shape into balls and put on well greased cookie sheet for 22 to 25 minutes."", ""Take off sheet immediately and put on cooling rack."", ""Makes approximately 55 balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=508540,www.cookbooks.com,"[""Bisquick"", ""tuna"", ""grated sharp"", ""celery"", ""milk"", ""egg"", ""onion"", ""Bisquick""]"
Texas Coleslaw,"[""12 cabbages, chopped"", ""1 1/2 c. sour cream"", ""2 tsp. salt"", ""dash of pepper"", ""3/4 c. onion, chopped"", ""3/4 c. mayonnaise"", ""1 1/2 c. dry mustard""]","[""Mix cabbage and onions."", ""Combine other ingredients."", ""Pour over cabbage and mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=259686,www.cookbooks.com,"[""cabbages"", ""sour cream"", ""salt"", ""pepper"", ""onion"", ""mayonnaise"", ""mustard""]"
Veggie Pizza,"[""2 cans crescent rolls"", ""2 pkg. cream cheese, softened"", ""1/2 c. mayonnaise"", ""1 1/2 tsp. dill"", ""1/2 to 1 pkg. Ranch dressing (add to taste)"", ""1 tsp. onion salt""]","[""Preheat oven to"", ""350\u00b0.\tPress"", ""dough"", ""onto"", ""bottom"", ""and sides of 15 x 10 x 1-inch pan."", ""Bake 10 to 13 minutes or until golden brown; cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=611922,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""mayonnaise"", ""dill"", ""onion salt""]"
Pie Crust,"[""4 c. flour"", ""1 3/4 c. Crisco"", ""2 tsp. salt"", ""1 Tbsp. sugar"", ""1/2 c. milk"", ""1 Tbsp. vinegar"", ""1 egg""]","[""With a fork, mix flour, shortening, salt and sugar."", ""Separately beat remaining ingredients, then combine, stirring with a fork until all is moistened."", ""Mold into five balls and chill at least 15 minutes before rolling."", ""Can be refrigerated for 3 days or frozen. Makes 2 (9-inch) double crusts and 1 (9-inch) shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=226422,www.cookbooks.com,"[""flour"", ""Crisco"", ""salt"", ""sugar"", ""milk"", ""vinegar"", ""egg""]"
Hearty Spaghetti Stew,"[""1 lb. bulk pork sausage"", ""5 c. water"", ""1 (28 oz.) can tomatoes"", ""1 (10 oz.) pkg. frozen whole kernel corn, thawed"", ""1 (9 oz.) pkg. frozen cut green beans, thawed"", ""1 (8 oz.) can tomato sauce"", ""1 pkg. Kraft tangy Italian style spaghetti dinner (no substitute)""]","[""Brown meat in Dutch oven; drain. Stir in water, vegetables, tomato sauce and the herb-spice mix. Break spaghetti into thirds; add to vegetable mixture. Bring to boil; reduce heat. Cover; simmer 20 minutes. Sprinkle with the grated Parmesan cheese. Makes eight 1 1/2-cup servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=98877,www.cookbooks.com,"[""pork sausage"", ""water"", ""tomatoes"", ""kernel corn"", ""green beans"", ""tomato sauce""]"
Golden Corn Bread,"[""1 c. yellow corn meal"", ""4 tsp. baking powder"", ""1/4 c. sugar"", ""1 c. milk"", ""1 c. sifted enriched flour"", ""1/2 tsp. salt"", ""1 egg"", ""1/4 c. shortening (soft)""]","[""Sift dry ingredients together in a bowl."", ""Add egg, milk and shortening."", ""Beat with beater until smooth, about 1 minute (do not overbeat)."", ""Bake in greased square pan or greased muffin pan at 425\u00b0 for 20 to 25 minutes."", ""Serve warm with butter or covered with creamed chicken, fish or meat.""]",www.cookbooks.com/Recipe-Details.aspx?id=888925,www.cookbooks.com,"[""yellow corn meal"", ""baking powder"", ""sugar"", ""milk"", ""flour"", ""salt"", ""egg"", ""shortening""]"
Chicken Divan,"[""3 or 4 chicken breasts"", ""2 pkg. frozen broccoli"", ""1 can cream of mushroom soup"", ""1 c. sour cream"", ""2 Tbsp. milk"", ""3 Tbsp. margarine"", ""1/2 c. slivered almonds, toasted"", ""1 c. grated sharp cheese""]","[""Cook broccoli according to package directions."", ""Boil chicken; then pull off in chunks."", ""Combine soup, sour cream and garlic salt."", ""Stir until smooth."", ""Place broccoli in bottom of buttered casserole."", ""Place chicken on top of broccoli."", ""Pour mushroom soup mixture over chicken."", ""Pour butter over mixture."", ""Top with almonds, then cheese."", ""Bake at 350\u00b0 until mixture bubbles.""]",www.cookbooks.com/Recipe-Details.aspx?id=591504,www.cookbooks.com,"[""chicken breasts"", ""frozen broccoli"", ""cream of mushroom soup"", ""sour cream"", ""milk"", ""margarine"", ""slivered almonds"", ""cheese""]"
Corn Relish,"[""1/3 c. sugar"", ""1 Tbsp. cornstarch"", ""2 Tbsp. onion, finely chopped"", ""1 tsp. ground turmeric"", ""1/2 tsp. celery seed"", ""1/4 c. vinegar"", ""1/4 c. water"", ""12 oz. can whole kernel corn, drained"", ""2 Tbsp. green pepper, finely chopped"", ""1 Tbsp. pimiento, chopped""]","[""In saucepan, combine sugar, cornstarch, onion, turmeric, celery seed, vinegar, water and corn."", ""Cook and stir until mixture thickens and bubbles."", ""Stir in green pepper and pimiento. Chill."", ""Keeps well in refrigerator."", ""Makes 1 3/4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=671159,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""onion"", ""ground turmeric"", ""celery"", ""vinegar"", ""water"", ""whole kernel corn"", ""green pepper"", ""pimiento""]"
Marinated Carrot Salad,"[""2 lb. carrots"", ""10 3/4 oz. can tomato soup"", ""1/2 c. salad oil"", ""3/4 c. sugar"", ""1/3 c. vinegar"", ""1 tsp. Worcestershire sauce"", ""1 tsp. prepared mustard"", ""1 small green pepper, chopped""]","[""Clean carrots and cook until tender."", ""Cool and combine with remaining ingredients."", ""Refrigerate overnight to blend flavors.""]",www.cookbooks.com/Recipe-Details.aspx?id=890345,www.cookbooks.com,"[""carrots"", ""tomato soup"", ""salad oil"", ""sugar"", ""vinegar"", ""Worcestershire sauce"", ""mustard"", ""green pepper""]"
California Tarts,"[""3 oz. pkg. cream cheese"", ""1 stick margarine, melted"", ""1 c. plain flour"", ""pinch of salt""]","[""Blend all ingredients together."", ""Divide dough in muffin tins (small size)."", ""Use fingers to smooth out in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=340672,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""flour"", ""salt""]"
Strawberry Cake,"[""1 box strawberry supreme cake mix"", ""1 small box strawberry Jell-O"", ""1/2 c. water"", ""3/4 c. oil"", ""3/4 c. fresh or frozen strawberries"", ""5 eggs"", ""3/4 c. sugar"", ""1/2 tsp. vanilla"", ""1 1/4 c. flour"", ""1/3 c. milk"", ""6 Tbsp. margarine""]","[""Mix all ingredients and bake at 350\u00b0 for 25 minutes for each layer."", ""Makes a 2 or 3 layer cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=679546,www.cookbooks.com,"[""strawberry supreme cake mix"", ""O"", ""water"", ""oil"", ""frozen strawberries"", ""eggs"", ""sugar"", ""vanilla"", ""flour"", ""milk"", ""margarine""]"
Homemade Health Cereal,"[""5 c. oats (old fashioned)"", ""1 c. chopped nuts (pecans, walnuts, almonds)"", ""1 c. coconut"", ""1 c. sunflower seeds"", ""1 c. whole wheat flour"", ""1 c. nonfat dry milk"", ""1 c. regular toasted wheat germ"", ""1 c. honey"", ""1 c. corn oil""]","[""Combine dry ingredients in large bowl."", ""Mix honey and oil together."", ""Add honey and oil to dry mixture and mix thoroughly until moist and in clumps."", ""Preheat oven to 300\u00b0."", ""Spread mixture in 2 or 3 pans with sides."", ""Bake 15 minutes."", ""Stir from sides to center."", ""Bake 5 more minutes and stir."", ""Repeat every 5 minutes for 25 to 30 minutes."", ""Should spread out and be loose."", ""Spread on paper to cool."", ""Store in canister or Ziploc bags."", ""Add dried fruits of choice.""]",www.cookbooks.com/Recipe-Details.aspx?id=430698,www.cookbooks.com,"[""oats"", ""nuts"", ""coconut"", ""sunflower seeds"", ""whole wheat flour"", ""nonfat dry milk"", ""regular"", ""honey"", ""corn oil""]"
Mud,"[""2 c. cold milk"", ""1 pkg. Jell-O chocolate flavor instant pudding"", ""1 tub (8 oz.) Cool Whip"", ""1 pkg. (16 oz.) chocolate sandwich cookies, crushed""]","[""You will also need a large flowerpot, trowel, gummy worms, frogs, snakes, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=323986,www.cookbooks.com,"[""cold milk"", ""chocolate sandwich cookies""]"
Gary'S Favorite,"[""1 lb. ground beef"", ""1/2 lb. sweet sausage"", ""1 can Cheddar cheese soup"", ""1 can tomato soup"", ""1 onion"", ""8 oz. pkg. wide noodles"", ""salt and pepper"", ""1 can water""]","[""Brown beef, sausage and onion."", ""Add soups and water, salt and pepper."", ""Mix well."", ""Cook noodles and add to meat mixture."", ""Place in large, buttered baking dish and bake at 350\u00b0 for 45 minutes or until brown on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=822019,www.cookbooks.com,"[""ground beef"", ""sweet sausage"", ""Cheddar cheese soup"", ""tomato soup"", ""onion"", ""wide noodles"", ""salt"", ""water""]"
Tea Punch,"[""4 tea bags, brewed"", ""12 oz. frozen cranberry juice"", ""12 oz. frozen orange juice"", ""1/2 c. sugar""]","[""Mix ingredients and add water to equal 2 1/2 quarts."", ""Chill. Stir each time before serving a glass."", ""(I omit the sugar usually.) Nice to serve at a luncheon.""]",www.cookbooks.com/Recipe-Details.aspx?id=18120,www.cookbooks.com,"[""cranberry juice"", ""orange juice"", ""sugar""]"
Holiday Hors D'Oeuvres,"[""1 can ripe olives, sliced"", ""2 c. Cheddar cheese, shredded"", ""1 onion, diced"", ""1 c. mayonnaise"", ""1 loaf party rye bread""]","[""Mix olives, cheese, onion and mayonnaise together."", ""Spread on small square of rye bread."", ""Bake for 10 minutes at 350\u00b0. Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=2878,www.cookbooks.com,"[""ripe olives"", ""Cheddar cheese"", ""onion"", ""mayonnaise"", ""party rye bread""]"
Cucumber Dressing,"[""4 oz. sour cream"", ""4 oz. mayonnaise"", ""1 1/2 to 2 Tbsp. sugar"", ""1/2 tsp. celery seed""]","[""Mix together and stir into 2 medium size cucumbers.""]",www.cookbooks.com/Recipe-Details.aspx?id=349984,www.cookbooks.com,"[""sour cream"", ""mayonnaise"", ""sugar"", ""celery""]"
Anise Candy,"[""3/4 c. light corn syrup"", ""1/2 c. water"", ""1 1/2 c. sugar"", ""1 1/2 tsp. anise flavoring"", ""food coloring""]","[""Mix syrup, water and sugar in a heavy medium-sized saucepan. Stir over low heat until sugar is completely dissolved."", ""Boil, covered, about 3 minutes; uncover and continue boiling slowly to 310\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=929089,www.cookbooks.com,"[""light corn syrup"", ""water"", ""sugar"", ""anise flavoring"", ""food coloring""]"
Franks And Sauerkraut,"[""1 (1 lb. 13 oz.) can sauerkraut"", ""1/2 ??? caraway seed"", ""1 tsp. brown sugar"", ""1 medium thinly sliced onion"", ""2 Tbsp. margarine"", ""2 medium apples"", ""melted margarine"", ""brown sugar"", ""frankfurters""]","[""Combine sauerkraut, caraway seed, 1 teaspoon brown sugar, onion slices and margarine."", ""Place in shallow square baking dish."", ""Cut unpeeled apples into halves and remove cores."", ""Brush cut surfaces with margarine and sprinkle with brown sugar."", ""Arrange apple halves on the sauerkraut in a diagonal line across the center of the casserole."", ""Place 2 frankfurters on each side of the apple halves. Bake at 350\u00b0 for 30 to 35 minutes."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=610527,www.cookbooks.com,"[""sauerkraut"", ""caraway seed"", ""brown sugar"", ""onion"", ""margarine"", ""apples"", ""margarine"", ""brown sugar"", ""frankfurters""]"
Celery Ring,"[""1 stalk celery"", ""2 Tbsp. butter"", ""1 (3 oz.) pkg. cream cheese"", ""3 Tbsp. tomato paste"", ""salt and pepper""]","[""Cream the cheese, butter and tomato paste."", ""Stuff all celery with mixture."", ""Start with heart and remake a stalk into its original shape."", ""Wrap in wax paper and chill."", ""Cut into rings for serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=582333,www.cookbooks.com,"[""celery"", ""butter"", ""cream cheese"", ""tomato paste"", ""salt""]"
Chicken Enchilada Casserole,"[""1 c. cooked, boned, cut up chicken"", ""1 can cream of chicken soup"", ""1 soup can milk"", ""1 small can chopped green chilies"", ""1 medium onion, chopped"", ""1 pkg. corn tortillas"", ""2 c. grated Longhorn cheese""]","[""Put chicken, soup, milk, onion, and chilies in pot and bring to boil."", ""Tear tortillas and stir into mixture."", ""Alternate mixture layers with cheese, ending with cheese on top."", ""Bake at 325\u00b0 for approximately 25 minutes."", ""Serve with homemade salsa.""]",www.cookbooks.com/Recipe-Details.aspx?id=222730,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""milk"", ""green chilies"", ""onion"", ""corn tortillas"", ""Longhorn cheese""]"
Chicken Salad,"[""5 c. cubed cooked chicken"", ""2 1/2 tsp. lemon juice"", ""1 c. mayonnaise"", ""1 tsp. salt"", ""1 1/4 tsp. chopped onion"", ""1 c. pimento, cut up"", ""1 can cream of chicken soup (don't dilute)"", ""5 hard-boiled eggs"", ""2 c. chopped celery"", ""1 can water chestnuts, sliced""]","[""Mix ingredients together."", ""Put in a 9 x 13-inch pan with Pam sprayed in pan."", ""Put topping over it."", ""Refrigerate overnight. Remove 1 hour before baking."", ""Bake at 400\u00b0 for 25 minutes."", ""Makes 10 to 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=989002,www.cookbooks.com,"[""chicken"", ""lemon juice"", ""mayonnaise"", ""salt"", ""onion"", ""pimento"", ""cream of chicken soup"", ""eggs"", ""celery"", ""water chestnuts""]"
Pineapple-Cheese Spread,"[""2 c. grated Cheddar"", ""1 (8 oz.) can crushed pineapple, drained"", ""1/4 c. finely chopped green pepper"", ""2 Tbsp. minced chives"", ""1 tsp. soy sauce"", ""1/2 c. chopped pecans"", ""1/4 c. mayonnaise""]","[""Mix well and refrigerate at least 2 hours."", ""Serve on crackers, Melba toast, or very thin sandwich bread, such as rye or pumpernickel.""]",www.cookbooks.com/Recipe-Details.aspx?id=318403,www.cookbooks.com,"[""Cheddar"", ""pineapple"", ""green pepper"", ""chives"", ""soy sauce"", ""pecans"", ""mayonnaise""]"
Fried Rice,"[""1 c. rice or 3 c. cold cooked rice"", ""1/4 lb. cooked chicken, diced"", ""1/4 c. chopped green onions"", ""5 eggs"", ""1/2 tsp. salt"", ""1 c. frozen peas, thawed and drained""]","[""Cook rice."", ""With fork, beat eggs and salt slightly and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=888419,www.cookbooks.com,"[""rice"", ""chicken"", ""green onions"", ""eggs"", ""salt"", ""frozen peas""]"
Harry Truman Salad,"[""1 head lettuce"", ""4 green onions, chopped"", ""4 strips bacon"", ""1 egg, beaten"", ""1/4 c. sugar"", ""1/4 c. vinegar"", ""1 Tbsp. sour cream""]","[""Break lettuce into large bowl, add green onions."", ""Fry bacon, drain and crumble."", ""Pour off drippings from skillet."", ""Combine rest of ingredients, beat well."", ""Add bacon and pour all into skillet."", ""Cook until thick, stirring constantly."", ""Cool."", ""Pour over lettuce in bowl; toss."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016739,www.cookbooks.com,"[""head lettuce"", ""green onions"", ""bacon"", ""egg"", ""sugar"", ""vinegar"", ""sour cream""]"
Buttermilk Dressing,"[""1 c. Miracle Whip"", ""2 c. buttermilk"", ""1 c. ketchup"", ""1 tsp. garlic powder""]","[""Mix all ingredients in blender and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=338440,www.cookbooks.com,"[""Miracle"", ""buttermilk"", ""ketchup"", ""garlic powder""]"
Bread Pudding For A Crowd(Abington Grange Supper)  ,"[""1 gal. milk"", ""8 c. stale bread cubes *"", ""10 eggs"", ""1 c. sugar"", ""2 tsp. salt"", ""1 tsp. nutmeg"", ""2 Tbsp. vanilla"", ""1/2 c. melted butter"", ""1 c. raisins""]","[""Heat the milk in double boiler (I use 2 mixing bowls set in large kettles) until bubbly around the edges."", ""The butter can be melted in the milk."", ""Beat eggs lightly, add sugar and flavorings. Put bread cubes in baking pan (10 x 18 x 2 1/2-inches)."", ""Mix hot milk, eggs and flavorings."", ""Pour over bread."", ""Sprinkle raisins on top and try to submerge them somewhat with a rubber spatula."", ""This will prevent them from sinking to the bottom or clumping together. Put your large broiler pan filled with water on lower oven rack and set pudding pan on a rack above."", ""Bake about 1 hour or until a dinner knife inserted in the middle comes out clean."", ""Serves 36.""]",www.cookbooks.com/Recipe-Details.aspx?id=215163,www.cookbooks.com,"[""milk"", ""bread"", ""eggs"", ""sugar"", ""salt"", ""nutmeg"", ""vanilla"", ""butter"", ""raisins""]"
Crunchy Ice Cream Pie,"[""1/2 c. melted oleo"", ""1 c. brown sugar"", ""3 c. corn flakes, lightly crushed"", ""1 c. chopped nutmeats"", ""1 c. flaked coconut"", ""1 qt. vanilla ice cream""]","[""Blend butter and sugar; mix with corn flakes, nutmeats and coconut."", ""Line bottom and sides of 9-inch pie pan with 2/3 of mixture."", ""Fill with ice cream."", ""Sprinkle with remaining mixture. Freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=703726,www.cookbooks.com,"[""oleo"", ""brown sugar"", ""corn flakes"", ""chopped nutmeats"", ""flaked coconut"", ""vanilla ice cream""]"
Quick Fruit Dessert,"[""1 large can fruit cocktail (undrained)"", ""1 small box instant vanilla pudding"", ""any fruit""]","[""Mix together thoroughly and refrigerate until thick."", ""You may also add additional fruit, such as mandarin oranges, sliced peaches or bananas."", ""Drain any additional fruit you add.""]",www.cookbooks.com/Recipe-Details.aspx?id=911173,www.cookbooks.com,"[""fruit cocktail"", ""vanilla pudding""]"
Peanut Butter Pie,"[""1/2 c. peanut butter"", ""4 oz. cream cheese (softened)"", ""1 c. powdered sugar"", ""8 oz. Cool Whip"", ""1 graham cracker crust""]","[""Mix first three ingredients."", ""Fold in 1/2 carton of Cool whip."", ""Pour into pie crust."", ""Refrigerate 3 to 4 hours."", ""Top with remaining Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=146766,www.cookbooks.com,"[""peanut butter"", ""cream cheese"", ""powdered sugar"", ""graham cracker crust""]"
Chicken Tetrazzini,"[""chicken breasts or use small cans chicken"", ""1 (7 or 8 oz.) box spaghetti"", ""2 c. sour cream"", ""1 stick butter, melted"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""2 small cans mushrooms, drained"", ""Cheddar cheese"", ""Parmesan cheese""]","[""Boil chicken."", ""Cook spaghetti."", ""Combine soups with melted butter and sour cream."", ""Stir in chicken and mushrooms, then add spaghetti."", ""Combine all together."", ""Add salt and pepper and spread into a 13 x 9-inch casserole dish."", ""Sprinkle grated Cheddar cheese on top, then sprinkle Parmesan cheese."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=652592,www.cookbooks.com,"[""chicken breasts"", ""sour cream"", ""butter"", ""cream of mushroom soup"", ""cream of chicken soup"", ""mushrooms"", ""Cheddar cheese"", ""Parmesan cheese""]"
Chocolate Cream Pie,"[""1 1/4 c sugar"", ""1/2 c. all-purpose flour"", ""1/4 c. cocoa"", ""dash of salt"", ""4 egg yolks"", ""2 c. milk"", ""1/4 c. butter or margarine"", ""1 tsp. vanilla extract"", ""1 baked 9-inch pastry shell""]","[""Combine first 4 ingredients in a saucepan; set sugar mixture aside."", ""Combine egg yolks and milk; stir into sugar mixture."", ""Add butter."", ""Cook over medium heat, stirring constantly, until mixture thickens and boils."", ""Remove from heat."", ""Stir in vanilla."", ""Spoon into pastry shell."", ""Spread meringue over hot filling."", ""Bake at 325\u00b0 for 25 to 28 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=845627,www.cookbooks.com,"[""sugar"", ""all-purpose"", ""cocoa"", ""salt"", ""egg yolks"", ""milk"", ""butter"", ""vanilla extract"", ""pastry shell""]"
Oyster Chowder,"[""1 qt. oysters"", ""1 c. diced celery"", ""1 c. cold boiled rice"", ""1 c. milk"", ""salt and pepper"", ""2 c. boiling water"", ""2 egg yolks, well beaten"", ""1 tsp. Old Bay or seafood seasoning""]","[""Drain oysters, reserving liquor and chop."", ""Arrange alternate layers of celery, rice and oysters in a kettle; season with salt, pepper and Old Bay."", ""Add water and oyster liquid; simmer 1/2 hour. Mix egg yolks and milk and add to chowder."", ""Heat below boiling point for only a few minutes and serve piping hot."", ""If allowed to cook too long after adding the eggs, it will curdle."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=170490,www.cookbooks.com,"[""oysters"", ""celery"", ""rice"", ""milk"", ""salt"", ""boiling water"", ""egg yolks""]"
Chocolate Bread Pudding,"[""2 large eggs"", ""2 1/2 c. milk"", ""1/2 c. sugar"", ""1 tsp. vanilla"", ""18 (1/2-inch thick) slices bread (from French bread or Italian loaf bread, no larger than 3-inches in diameter)"", ""6 Tbsp. semi-sweet chocolate chips""]","[""Fill a 13 x 9-inch baking pan half full of hot tap water and place on oven rack in center of oven."", ""Heat oven to 325\u00b0."", ""Have ready 6 (6 ounce) custard cups or souffle dish."", ""In a medium size bowl, whisk eggs to blend yolks and whites."", ""Whisk in milk, sugar and vanilla until well blended."", ""Place 1 slice bread in bottom of ungreased custard cups."", ""Sprinkle with 1/2 tablespoon chocolate chips."", ""Add 2 slices bread overlapping to fit and sprinkle with another 1/2 tablespoon of chips."", ""Pour on about 1/2 cup milk mixture."", ""Gently press down so slices begin to absorb milk mixture. Place cups in pan of hot water."", ""Bake 25 to 40 minutes."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=599054,www.cookbooks.com,"[""eggs"", ""milk"", ""sugar"", ""vanilla"", ""bread"", ""semi-sweet chocolate chips""]"
Grape-Nut Pudding,"[""3/4 c. Grape-Nuts cereal"", ""1/2 c. melted butter"", ""1/2 c. sugar"", ""3 eggs, well beaten"", ""2 c. milk"", ""1/4 c. raisins (optional)"", ""1 tsp. vanilla"", ""1/8 tsp. nutmeg or cinnamon""]","[""Mix cereal with butter. Blend into eggs."", ""Add cereal and remaining ingredients and blend."", ""Pour into 1-quart pan."", ""Put this pan in another filled with an inch of water."", ""Bake at 375\u00b0 for 30 minutes."", ""Stir thoroughly."", ""Bake 30 minutes longer."", ""Serve with whipped cream or vanilla ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=818540,www.cookbooks.com,"[""Grape-Nuts"", ""butter"", ""sugar"", ""eggs"", ""milk"", ""raisins"", ""vanilla"", ""nutmeg""]"
Peach Cobbler,"[""1 c. milk"", ""1 c. flour"", ""1 c. sugar"", ""1 large can peaches""]","[""Mix milk, flour and sugar in bowl."", ""Melt 1 stick butter in long dish in oven, then pour in mixture and peaches."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=706176,www.cookbooks.com,"[""milk"", ""flour"", ""sugar"", ""peaches""]"
Barbecue Baked Beans,"[""6 bacon slices, cut into 1/2-inch pieces"", ""1 c. onion rings"", ""2 (22 oz.) Boston baked beans"", ""1 c. barbecue sauce""]","[""Cook bacon and onion rings until tender; drain."", ""Combine bacon, onion, baked beans and barbecue sauce in 2-quart casserole; cover."", ""Bake at 350\u00b0 for 30 to 35 minutes."", ""Garnish with additional cooked bacon strips, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=715225,www.cookbooks.com,"[""bacon"", ""onion rings"", ""beans"", ""barbecue sauce""]"
Creamed Tacos,"[""2 lb. ground beef"", ""1 bell pepper, diced"", ""1 large onion, diced"", ""1 can enchilada sauce (mild)"", ""1 can taco sauce (hot)"", ""salt and pepper to taste"", ""12 tortillas (corn)"", ""1/2 lb. Velveeta cheese, grated"", ""1 large Pet milk""]","[""Cook the beef, bell pepper and onion. Drain the beef."", ""Add the enchilada sauce, taco sauce and salt and pepper to taste."", ""Layer 6 tortillas in a 13 x 9-inch pan with half of the meat mixture and half of the grated cheese. Finish with second layer of each."", ""Pour the Pet milk over layers."", ""Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=519282,www.cookbooks.com,"[""ground beef"", ""bell pepper"", ""onion"", ""enchilada sauce"", ""taco sauce"", ""salt"", ""tortillas"", ""Velveeta cheese"", ""milk""]"
Good Ole Chili,"[""2 lb. hamburger meat"", ""1 pkg. McCormick chili mix"", ""8 oz. fresh mushrooms"", ""1 large onion"", ""4 (4 oz.) cans Contadina tomato sauce""]","[""Brown hamburger and drain off grease."", ""Return meat to pan on low heat."", ""Chop onion in medium size chunks."", ""Destem mushrooms and chop into medium size chunks."", ""Add to hamburger meat and cook with lid on over medium heat approximately 20 minutes."", ""Add 4 cans of tomato sauce and 1 package of chili mix."", ""Simmer over low heat approximately 1 hour."", ""Serve with corn chips, sour cream and cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=885679,www.cookbooks.com,"[""hamburger"", ""chili mix"", ""fresh mushrooms"", ""onion"", ""tomato sauce""]"
Pork Chop Casserole,"[""5 to 6 pork chops"", ""1 (20 oz.) can pork and beans or baked beans"", ""1 c. chili sauce"", ""1 Tbsp. brown sugar"", ""1 tsp. Worcestershire sauce"", ""green pepper rings""]","[""Trim excess fat from pork chops."", ""Brown in frying pan thoroughly on both sides."", ""Salt and pepper to taste."", ""Place in a deep baking dish."", ""Mix baked beans, chili sauce, brown sugar and Worcestershire sauce."", ""Pour over pork chops and top with pepper rings."", ""Bake at 375\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=648802,www.cookbooks.com,"[""pork chops"", ""pork"", ""chili sauce"", ""brown sugar"", ""Worcestershire sauce"", ""green pepper""]"
Three Layer Pudding Cake,"[""1 c. sifted flour"", ""1 cube butter, melted"", ""1 c. nuts""]","[""Mix together."", ""Pat into dish and bake for 10 minutes at 350\u00b0. Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=1006867,www.cookbooks.com,"[""flour"", ""butter"", ""nuts""]"
Fudge Cakes,"[""5 sq. unsweetened chocolate"", ""1/2 lb. butter"", ""4 eggs"", ""2 c. sugar"", ""1/2 c. flour"", ""1 tsp. vanilla""]","[""Melt butter and chocolate together. Add to eggs, sugar and flour. Mix well. Add vanilla. Pour into shallow, greased pan (11 x 7). Bake at 375\u00b0 for 30 minutes. Sprinkle with 10x sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=151523,www.cookbooks.com,"[""unsweetened chocolate"", ""butter"", ""eggs"", ""sugar"", ""flour"", ""vanilla""]"
Tex-Mex Chicken Casserole,"[""1 can corn, drained"", ""2 c. cooked chicken"", ""1/2 c. black olives"", ""1 (10 3/4 oz.) can cream of chicken soup"", ""1 (4 oz.) can green chilies"", ""1 (2 oz.) jar pimientos"", ""1/2 c. sour cream"", ""1/2 tsp. salt"", ""1/2 tsp. cumin"", ""2 c. crushed tortilla chips""]","[""Place corn in ungreased 2-quart casserole. Top with chicken and olives. Mix soup, chilies, pimientos, sour cream, salt and cumin; spread over the chicken mixture. Sprinkle with chips. Bake, uncovered, in a 350\u00b0 oven for 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=37089,www.cookbooks.com,"[""corn"", ""chicken"", ""black olives"", ""cream of chicken soup"", ""green chilies"", ""pimientos"", ""sour cream"", ""salt"", ""cumin"", ""tortilla chips""]"
Poor Man'S Pecan Pie,"[""1 c. dark corn syrup"", ""1 c. quick cooking rolled oats"", ""2 eggs, beaten"", ""1 c. sugar"", ""1/2 c. margarine, melted"", ""9-inch unbaked pie shell""]","[""Mix all ingredients; pour into pie shell and bake in 350\u00b0 oven for about 50 minutes."", ""Cool before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=914552,www.cookbooks.com,"[""corn syrup"", ""oats"", ""eggs"", ""sugar"", ""margarine"", ""unbaked pie shell""]"
Mini Cheesecakes,"[""1 1/2 c. graham cracker crumbs"", ""1/4 c. sugar"", ""1/4 c. butter, melted"", ""3 (8 oz.) pkg. cream cheese, softened"", ""1 (14 oz.) can sweetened condensed milk"", ""3 eggs"", ""2 tsp. vanilla extract"", ""1 can filling or topping (any flavor), chilled""]","[""Preheat oven to 300\u00b0."", ""Combine crumbs, sugar and margarine. Press equal portions onto bottom of 24 lightly greased or paper cup lined muffin cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=966685,www.cookbooks.com,"[""graham cracker crumbs"", ""sugar"", ""butter"", ""cream cheese"", ""condensed milk"", ""eggs"", ""vanilla extract"", ""filling""]"
Hot Fruit,"[""1 can apricots, drained"", ""1 can pineapple chunks, drained"", ""1 jar apple rings, drained (reserve 6 Tbsp. juice)"", ""1/4 c. flour"", ""1/2 c. sugar"", ""1 stick melted butter"", ""1 stack crushed Ritz crackers""]","[""Layer the fruit in casserole dish."", ""Mix the flour and sugar and sprinkle over the fruit."", ""Next, add butter and crackers (mixed)."", ""Sprinkle 6 tablespoons reserved liquid on top."", ""Bake at 350\u00b0 for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1080305,www.cookbooks.com,"[""apricots"", ""pineapple"", ""apple rings"", ""flour"", ""sugar"", ""butter"", ""stack""]"
Artichoke Dip,"[""1 can artichoke hearts"", ""1 c. Parmesan cheese"", ""1 c. Hellmann's mayonnaise (I use Miracle Whip instead)""]","[""Chop artichoke hearts; mix with other ingredients."", ""(I mix in the bowl I'm using to bake.)"", ""Bake at 350\u00b0 for 20 minutes."", ""Serve with corn chips around baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=296208,www.cookbooks.com,"[""hearts"", ""Parmesan cheese"", ""mayonnaise""]"
Haystacks,"[""1/2 c. peanut butter"", ""2 c. miniature marshmallows"", ""1 (6 oz.) pkg. butterscotch morsels"", ""1 (3 oz.) can chow mein noodles""]","[""Melt peanut butter and morsels in top of double boiler. (Don't let water boil.) Add marshmallows and noodles. Spoon onto waxed paper. Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=105293,www.cookbooks.com,"[""peanut butter"", ""marshmallows"", ""butterscotch morsels"", ""mein noodles""]"
Golden Fruit Punch,"[""1 (12 oz.) can frozen orange juice"", ""1 (12 oz.) can frozen lemonade"", ""1 (46 oz.) can unsweetened pineapple juice"", ""2 c. grapefruit juice"", ""1 (33 oz.) bottle ginger ale"", ""1 c. sugar (optional)""]","[""Combine juices and sugar in a punch bowl."", ""Stir until well mixed."", ""Add ginger ale and ice cubes."", ""Garnish with orange and lemon slices, if desired."", ""Yields 4 1/2 quarts of punch.""]",www.cookbooks.com/Recipe-Details.aspx?id=262790,www.cookbooks.com,"[""orange juice"", ""frozen lemonade"", ""pineapple juice"", ""grapefruit juice"", ""ginger ale"", ""sugar""]"
Atkins Diet Creamy Cheesecake,"[""1 1/2 c. chopped pecans"", ""1/2 c. cool water"", ""1/2 c. Splenda"", ""1 Tbsp. butter, softened"", ""1 tsp. vanilla"", ""1 pkg. unflavored gelatin"", ""2 (8 oz.) pkg. cream cheese""]","[""Heat oven to 400\u00b0. In a small bowl, combine pecans, 1/4 cup of Splenda and butter. Spread into pie pan. Bake for 6 minutes, then set on a wire rack to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=60930,www.cookbooks.com,"[""pecans"", ""water"", ""Splenda"", ""butter"", ""vanilla"", ""unflavored gelatin"", ""cream cheese""]"
Dump Cake,"[""2 cans pie filling (strawberry or cherry)"", ""1 box yellow cake mix"", ""1 1/2 sticks butter""]","[""Pour pie filling into a 9 x 13-inch pan."", ""Pour cake mix over top of pie filling."", ""Spread out evenly."", ""Do not stir."", ""Cover with butter cut in patties."", ""Bake at 350\u00b0 for 35 to 45 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034184,www.cookbooks.com,"[""strawberry"", ""yellow cake mix"", ""butter""]"
Peach Preserves,"[""2 qt. sliced, peeled, hard, ripe peaches (about 10 large)"", ""6 c. sugar""]","[""Combine fruit and sugar; let stand 12 to 18 hours in cool place."", ""Sterilize canning jars."", ""Bring slowly to boiling, stirring frequently."", ""Boil gently until fruit becomes clear and syrup thick, about 40 minutes."", ""As mixture thickens, stir frequently to prevent sticking."", ""Skim, if necessary."", ""Pour hot preserves into hot jars, leaving 1/4-inch headspace."", ""Wipe jar rims and adjust lids."", ""Process 5 minutes in a boiling water bath.""]",www.cookbooks.com/Recipe-Details.aspx?id=704987,www.cookbooks.com,"[""peaches"", ""sugar""]"
Chili Mac,"[""2 lb. ground beef and turkey"", ""2 cans kidney beans, rinsed"", ""1 pkg. onion soup mix"", ""4 c. water"", ""1 can tomato soup"", ""1 (soup) can water"", ""1 can tomato paste"", ""2 (tomato paste) cans water"", ""3 Tbsp. chili powder"", ""2 c. elbow macaroni""]","[""Brown meat; drain off fat."", ""Add onion soup mix and 4 cups water."", ""Add tomato paste and water."", ""Add tomato soup and water. Simmer until onions are tender."", ""Add chili powder and kidney beans. Cook elbow macaroni; add to chili.""]",www.cookbooks.com/Recipe-Details.aspx?id=550560,www.cookbooks.com,"[""ground beef"", ""kidney beans"", ""onion soup mix"", ""water"", ""tomato soup"", ""water"", ""tomato paste"", ""tomato paste"", ""chili powder"", ""elbow macaroni""]"
Peppers Relish,"[""12 peppers (green)"", ""12 peppers (red)"", ""12 onions"", ""2 c. sugar"", ""2 c. vinegar"", ""3 Tbsp. salt""]","[""Chop peppers and onions."", ""Cover with boiling water."", ""Let stand for 5 minutes."", ""Drain."", ""Add vinegar, sugar and salt; boil mixture 5 minutes."", ""Pour into clean hot jars and seal immediately."", ""Good with hot dogs and hamburgers or dried beans.""]",www.cookbooks.com/Recipe-Details.aspx?id=695290,www.cookbooks.com,"[""peppers"", ""peppers"", ""onions"", ""sugar"", ""vinegar"", ""salt""]"
Apple Chicken Salad,"[""1 medium apple, cored and chopped"", ""1 c. diced cooked chicken"", ""2 to 4 Tbsp. regular or light mayonnaise"", ""2 Tbsp. diced green pepper"", ""1 tsp. chopped pimento"", ""dash of dried rosemary, crushed"", ""dash of lemon pepper"", ""lettuce leaf"", ""alfalfa sprouts (optional)""]","[""In a bowl, combine apples, chicken, mayonnaise, pepper, pimento, rosemary and lemon pepper."", ""Chill until ready to serve. Place lettuce leaf on a serving plate and top with the chilled chicken salad."", ""Garnish with alfalfa sprouts if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=527297,www.cookbooks.com,"[""apple"", ""chicken"", ""regular"", ""green pepper"", ""pimento"", ""rosemary"", ""lemon pepper"", ""alfalfa sprouts""]"
Homemade Chocolate Ice Cream,"[""1 (14 oz.) can Eagle Brand condensed milk"", ""2/3 c. Hershey's syrup"", ""2 c. whipping cream, whipped""]","[""In a large bowl, stir together milk and syrup."", ""Fold in whipped cream."", ""Pour into aluminum foil lined 9 x 5-inch loaf pan; cover."", ""Freeze 6 hours or until firm."", ""Scoop ice cream from pan or remove from pan, peel off foil and slice."", ""Return leftovers to freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=962263,www.cookbooks.com,"[""condensed milk"", ""syrup"", ""whipping cream""]"
Marion Barbecue,"[""1 Tbsp. butter"", ""1 Tbsp. vinegar"", ""2 Tbsp. brown sugar"", ""2 Tbsp. lemon juice"", ""1 c. catsup"", ""3 Tbsp. Worcestershire sauce"", ""1 c. water"", ""3 lb. hamburger""]","[""Mix all together."", ""Cook until done at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=428167,www.cookbooks.com,"[""butter"", ""vinegar"", ""brown sugar"", ""lemon juice"", ""catsup"", ""Worcestershire sauce"", ""water"", ""hamburger""]"
Broccoli Bake,"[""4 (10 oz.) pkg. frozen broccoli flowers"", ""2 cans cream of mushroom soup"", ""4 eggs, well beaten"", ""2 c. mayo"", ""2 c. sharp Cheddar cheese, shredded"", ""1 medium onion, chopped"", ""1 stick butter, melted"", ""1 pkg. stuffing cubes, seasoned and slightly crushed""]","[""Cook broccoli and drain."", ""Combine soup, eggs, mayo and onion in large bowl."", ""Add broccoli and 1 cup of shredded cheese; mix gently."", ""Pour into 13 x 9-inch baking dish."", ""Sprinkle with remaining cheese."", ""Combine butter and stuffing cubes, then spread on top."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=954994,www.cookbooks.com,"[""frozen broccoli flowers"", ""cream of mushroom soup"", ""eggs"", ""mayo"", ""Cheddar cheese"", ""onion"", ""butter"", ""stuffing cubes""]"
Fish Souffle(Fiskegrateng)  ,"[""1 1/2 lb. cooked, boned fish fillets (cod, Mahi-Mahi or red snapper)"", ""5 eggs, separated"", ""2 Tbsp. flour"", ""about 2 Tbsp. chopped onion"", ""1/2 stick butter"", ""1 pt. milk"", ""bread crumbs""]","[""Make a white sauce by melting butter, then mixing in flour and gradually adding milk."", ""Mix the chopped onion into the sauce and bring to a boil."", ""Allow sauce to cool and then mix the egg yolks in."", ""Beat the egg whites until stiff, but not dry and fold them into the sauce very carefully."", ""Add the fish to this mixture."", ""Pour the mixture into a round baking dish (10-inch) and sprinkle with bread crumbs."", ""Let bake for 1 hour at about 400\u00b0."", ""Serve with melted butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=475263,www.cookbooks.com,"[""eggs"", ""flour"", ""onion"", ""butter"", ""milk"", ""bread crumbs""]"
Ice Cream (Peach),"[""6 eggs"", ""2 c sugar"", ""1 pkg vanilla Junket"", ""1 can Carnation milk"", ""1 can Eagle Brand milk"", ""1 carton whipping cream"", ""2 tsp vanilla"", ""Peaches (if desired)""]","[""Mix in freezer."", ""Fill up with milk to line."", ""This recipe has never failed."", ""Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=78096,www.cookbooks.com,"[""eggs"", ""sugar"", ""vanilla Junket"", ""Carnation milk"", ""milk"", ""whipping cream"", ""vanilla"", ""Peaches""]"
Peanut Butter Pie,"[""1/2 c. peanut butter"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. powdered sugar"", ""1/2 c. milk"", ""1 (9 oz.) carton Cool Whip, thawed"", ""2 (9-inch) graham cracker crusts""]","[""Mix peanut butter, cream cheese and sugar with electric mixer until well blended."", ""Add milk and blend."", ""Fold in Cool Whip."", ""Pour into crusts."", ""Freeze. Serve topped with Hershey's chocolate syrup.""]",www.cookbooks.com/Recipe-Details.aspx?id=747190,www.cookbooks.com,"[""peanut butter"", ""cream cheese"", ""powdered sugar"", ""milk"", ""graham cracker crusts""]"
Tuna Salad,"[""2 cans water packed tuna, drained"", ""2 tsp. chopped onions"", ""2 Tbsp. chopped bell pepper"", ""3 Tbsp. chopped sweet pickles"", ""2 Tbsp. chopped celery"", ""few drops hot Tabasco sauce"", ""salt and pepper to taste"", ""4 to 5 Tbsp. salad dressing to taste"", ""1/2 apple, chopped"", ""2 tsp. chopped pecans"", ""2 Tbsp. grated cheese""]","[""Mix ingredients together."", ""Makes great sandwiches."", ""Add lettuce and tomato to sandwich for extra taste and crunch.""]",www.cookbooks.com/Recipe-Details.aspx?id=827914,www.cookbooks.com,"[""water"", ""onions"", ""bell pepper"", ""sweet pickles"", ""celery"", ""Tabasco sauce"", ""salt"", ""salad dressing"", ""apple"", ""pecans"", ""grated cheese""]"
Low Cholesterol Banana Bread,"[""1 1/2 c. all-purpose flour"", ""1/2 c. sugar"", ""2 tsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. wheat germ"", ""3 medium ripe bananas, mashed (about 1 c.)"", ""1/4 c. oil"", ""4 egg whites"", ""1/4 c. buttermilk or dry buttermilk *""]","[""Sift together flour, sugar, baking powder, soda and salt."", ""Mix in wheat germ."", ""Add all remaining ingredients and beat until well blended."", ""Place in a greased 8 x 4-inch loaf pan."", ""Bake at 350\u00b0 for about one hour, or until done."", ""Makes one loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=250108,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""baking soda"", ""salt"", ""germ"", ""bananas"", ""oil"", ""egg whites"", ""buttermilk""]"
Supreme Potatoes,"[""1 (2 lb.) bag hash brown potatoes"", ""1 can cream of chicken soup"", ""1 (8 oz.) carton sour cream"", ""1 c. chopped onions"", ""3/4 c. grated Cheddar cheese""]","[""Mix potatoes, soup, sour cream and onions together; place in a casserole dish."", ""Top with cheese and bake in a 350\u00b0 oven for approximately 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=521943,www.cookbooks.com,"[""hash brown potatoes"", ""cream of chicken soup"", ""sour cream"", ""onions"", ""Cheddar cheese""]"
Impossible Vegetable Pie,"[""1 pkg. frozen chopped broccoli, thawed and drained (not cooked)"", ""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""3/4 c. Bisquick"", ""1 c. (4 oz.) Cheddar cheese, shredded"", ""1 1/2 c. milk"", ""3 eggs"", ""1 tsp. salt"", ""1/4 tsp. black pepper""]","[""Mix broccoli, onion and green pepper; place in a lightly greased pie plate, 10 x 1 1/2-inches."", ""Beat remaining ingredients 1 minute with hand beater."", ""Pour into pie plate; bake 40 minutes at 400\u00b0 until knife comes out clean."", ""Let stand 5 minutes before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=405222,www.cookbooks.com,"[""broccoli"", ""onion"", ""green pepper"", ""Bisquick"", ""Cheddar cheese"", ""milk"", ""eggs"", ""salt"", ""black pepper""]"
Fresh Lemon Tonic,"[""1/2 c. fresh lemon juice"", ""1/4 c. sugar"", ""6 whole cloves"", ""1 1/2 c. chilled tonic water"", ""ice cubes"", ""lemon slices and mint leaves""]","[""Stir lemon juice and sugar together until sugar is dissolved. Add whole cloves."", ""Pour in chilled tonic water."", ""Serve over 1 or 2 ice cubes in each glass."", ""Garnish with a lemon slice and a mint leaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=678621,www.cookbooks.com,"[""lemon juice"", ""sugar"", ""cloves"", ""water"", ""lemon slices""]"
Italian Beef,"[""5 lb. beef roast"", ""1 can Parmesan cheese"", ""1 jar pepperoncini"", ""oregano to taste""]","[""Cook beef until tender."", ""Take beef out of juice and tear up into small pieces."", ""Return to broth; add peppers, cheese and oregano."", ""Simmer until ingredients are thoroughly blended, approximately 1/2 to 3/4 hour."", ""Salt to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059896,www.cookbooks.com,"[""beef roast"", ""Parmesan cheese"", ""pepperoncini"", ""oregano""]"
California Chicken,"[""1 1/2 c. diced potatoes"", ""1 1/2 c. chopped onions"", ""1 1/2 c. diced carrots"", ""1 1/2 c. peas"", ""1 can mushroom soup"", ""1 can tuna"", ""cracker crumbs""]","[""Cook first four ingredients together."", ""Brown four tablespoons butter in skillet; add flour to this and milk to make a gravy. Add mushroom soup and tuna."", ""Salt and pepper to taste."", ""Put in a casserole."", ""Put cracker crumbs on top."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081944,www.cookbooks.com,"[""potatoes"", ""onions"", ""carrots"", ""peas"", ""mushroom soup"", ""tuna"", ""cracker crumbs""]"
Onion Roasted Potatoes,"[""1 envelope Lipton onion soup mix"", ""2 lb. white potatoes, cut into large chunks"", ""1/3 c. olive or vegetable oil""]","[""Preheat oven to 450\u00b0."", ""In plastic bag or bowl, add all ingredients."", ""Close bag and shake or toss in bowl until potatoes are coated."", ""Empty potatoes into a 13 x 9-inch baking pan; discard bag."", ""Bake, stirring occasionally, for 40 minutes, or until potatoes are tender."", ""Makes about 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=938038,www.cookbooks.com,"[""onion soup"", ""white potatoes"", ""olive""]"
Rice Pudding,"[""1/2 c. water"", ""3 qt. milk"", ""1 c. rice"", ""4 eggs"", ""1 c. sugar"", ""3 tsp. vanilla""]","[""Let the water, milk and rice boil on medium heat until rice is soft."", ""Add the eggs, sugar and vanilla and mix together well. Let simmer for about 5 minutes. Cool and pour into bowls."", ""Sprinkle with cinnamon.""]",www.cookbooks.com/Recipe-Details.aspx?id=538387,www.cookbooks.com,"[""water"", ""milk"", ""rice"", ""eggs"", ""sugar"", ""vanilla""]"
Steamed Yellow Squash,"[""2 or 3 yellow squash"", ""1 onion"", ""salt and pepper"", ""2 Tbsp. margarine""]","[""Put margarine in bottom of pan. Wash and slice squash."", ""Add onion and pepper and salt to choice."", ""Start to boil margarine with other ingredients in pan also, then cover and turn down to low temperature."", ""Cook until tender."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=350786,www.cookbooks.com,"[""onion"", ""salt"", ""margarine""]"
Oatmeal Cookies,"[""2 c. sugar"", ""1/3 c. cocoa"", ""1 stick margarine"", ""1/2 c. sweet milk"", ""3 c. oatmeal, uncooked"", ""1 c. coconut"", ""1 c. nuts"", ""1/3 c. peanut butter""]","[""Cook sugar, cocoa,"", ""margarine"", ""and"", ""sweet milk 1 minute after boiling good."", ""Remove"", ""from heat."", ""Add oatmeal, coconut, nuts and peanut butter."", ""Mix"", ""well.\tTake"", ""out by teaspoon and drop on greased paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=663731,www.cookbooks.com,"[""sugar"", ""cocoa"", ""margarine"", ""sweet milk"", ""coconut"", ""nuts"", ""peanut butter""]"
Easy Microwave Beef Stew,"[""1 to 1 1/2 lb. boneless beef cubes"", ""2 c. hot water"", ""1 tsp. lemon juice"", ""1 to 2 cloves garlic, minced"", ""1 medium onion, sliced"", ""1 or 2 bay leaves"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""pinch of allspice"", ""1 tsp. sugar"", ""2 tsp. Kitchen Bouquet (for browning)"", ""2 to 3 carrots, sliced"", ""3 to 4 potatoes"", ""1/2 box frozen peas"", ""4 Tbsp. flour""]","[""Place first eleven ingredients in microwave covered dish. Microwave at High for 10 minutes, Medium-high for 10 minutes and Low for 30 minutes."", ""Stir."", ""Add more water, if necessary. Microwave until tender."", ""Add vegetables."", ""Microwave at High until tender."", ""Gradually sprinkle four tablespoons of flour over stew while stirring."", ""Cook (microwave) until thickened, stirring once. May also be cooked conventionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=442030,www.cookbooks.com,"[""boneless beef cubes"", ""water"", ""lemon juice"", ""garlic"", ""onion"", ""bay leaves"", ""salt"", ""pepper"", ""allspice"", ""sugar"", ""Kitchen"", ""carrots"", ""potatoes"", ""frozen peas"", ""flour""]"
Brownies,"[""2 eggs"", ""1 c. sugar"", ""1 c. self-rising flour"", ""1 c. nuts"", ""1 tsp. vanilla"", ""1/2 c. melted butter"", ""2 Tbsp. cocoa"", ""1/4 tsp. salt""]","[""Mix all together and bake approximately 25 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=622879,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""nuts"", ""vanilla"", ""butter"", ""cocoa"", ""salt""]"
Cottage Pudding,"[""1 3/4 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/4 c. butter"", ""3/4 c. sugar"", ""1 large egg"", ""3/4 c. milk"", ""1 tsp. vanilla""]","[""Combine flour, baking soda and salt in mixing bowl."", ""Combine shortening, sugar, egg, milk and vanilla."", ""Add to flour mixture. Beat until smooth."", ""Pour into greased and floured 9-inch square pan."", ""Bake 25 to 30 minutes at 350\u00b0."", ""Cut into 3-inch squares and serve warm with hot vanilla sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=359101,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""butter"", ""sugar"", ""egg"", ""milk"", ""vanilla""]"
Pumpkin Bars,"[""1 c. oatmeal"", ""1 c. all-purpose flour (unsifted)"", ""1 c. sugar"", ""1 tsp. baking powder"", ""1/4 tsp. salt"", ""1 c. fresh or canned pumpkin"", ""1 egg, slightly beaten"", ""1 stick butter"", ""1 tsp. vanilla flavoring"", ""1/2 c. raisins"", ""1/2 c. nuts""]","[""In medium bowl, combine oatmeal, flour, sugar, baking powder and salt. Stir to mix. Make well in center; add pumpkin, egg, butter and vanilla. Stir until dry ingredients are moistened. Stir in raisins and nuts. Spread mixture in a 9 x 9 pan that has been greased. Bake at 350\u00b0 for 35 to 40 minutes or until firm and lightly browned. Let cool in pan. Cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=17181,www.cookbooks.com,"[""oatmeal"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""pumpkin"", ""egg"", ""butter"", ""vanilla flavoring"", ""raisins"", ""nuts""]"
Pretzel Candy,"[""1 c. mashed pretzels"", ""1 c. miniature marshmallows"", ""4 c. Rice Krispies"", ""1 whole pkg. chocolate or white bark"", ""1 c. dry roasted peanuts""]","[""Melt chocolate in double boiler."", ""Stir in rest of ingredients and dump onto foil."", ""Let it set hard and break into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=930528,www.cookbooks.com,"[""pretzels"", ""marshmallows"", ""Rice Krispies"", ""chocolate"", ""peanuts""]"
One Pot Ham-N-Potatoes,"[""1 (16 ounce) can cut green beans, drained"", ""1 tablespoon butter or margarine"", ""1 (6 3/4 ounce) can ham, cubed"", ""2/3 cup water"", ""1/2 unpeeled red apple, coarsely diced"", ""1 package (box) scalloped potatoes"", ""2/3 cup milk""]","[""Combine potatoes, seasoning mix, milk, butter, ham, beans, and water in 2 quart saucepan."", ""Simmer, covered, for 20 minutes."", ""Stir occasionally."", ""Gently stir in apple."", ""Simmer, covered, for 5 minutes, or until potatoes are tender."", ""Makes 3 to 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=84834,www.cookbooks.com,"[""green beans"", ""butter"", ""ham"", ""water"", ""red apple"", ""potatoes"", ""milk""]"
Sweet Potato Pie,"[""1 1/2 c. boiled sweet potatoes, mashed"", ""3/4 c. sugar"", ""1/2 stick oleo, melted"", ""unbaked pie shell"", ""2 eggs"", ""1/2 tsp. allspice or nutmeg or more to suit your taste""]","[""Combine all ingredients with melted oleo."", ""Mix well with mixer."", ""Pour into unbaked pie shell."", ""Bake on bottom rack of oven at 350\u00b0"", ""until set, approximately 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=311961,www.cookbooks.com,"[""sweet potatoes"", ""sugar"", ""oleo"", ""unbaked pie shell"", ""eggs"", ""allspice""]"
Broccoli Cheese Casserole,"[""2 c. cooked rice"", ""1 (16 oz.) pkg. chopped broccoli, cooked according to directions"", ""1/2 stick butter"", ""1 medium onion, chopped"", ""1 can mushrooms, drained"", ""1 can cream of mushroom soup"", ""1/2 soup can milk"", ""1 small jar Cheez Whiz""]","[""Saute onion in butter."", ""Combine remaining ingredients and heat (mix all ingredients together)."", ""Pour in casserole; bake at 325\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=559696,www.cookbooks.com,"[""rice"", ""broccoli"", ""butter"", ""onion"", ""mushrooms"", ""cream of mushroom soup"", ""milk""]"
Vanilla Fudge,"[""3 c. sugar"", ""1 c. canned milk"", ""1/3 tsp. cream of tartar"", ""2 Tbsp. white Karo syrup"", ""1 tsp. vanilla"", ""2 Tbsp. butter""]","[""Stir sugar and canned milk until dissolved, heating slowly to a slow boil (will scorch easily)."", ""Place cream of tartar on side of pan and dissolve before mixing thoroughly."", ""Cook slowly to soft ball stage."", ""Add Karo syrup."", ""Set aside to cool."", ""Add vanilla and butter."", ""Cool to thumbprint."", ""Beat until smooth."", ""Add nuts and pour into greased pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=685449,www.cookbooks.com,"[""sugar"", ""milk"", ""cream of tartar"", ""white Karo syrup"", ""vanilla"", ""butter""]"
Shoo-Fly Pie(Cake Type)  ,"[""1 1/2 c. flour"", ""1/2 c. brown sugar"", ""1/2 c. granulated sugar"", ""1 tsp. baking powder"", ""2 Tbsp. shortening"", ""1/2 c. hot water"", ""3/4 tsp. baking soda"", ""1/2 c. molasses"", ""1 unbaked pie shell""]","[""In large bowl, combine the flour, sugars, baking powder and shortening by working into crumbs with fingers. Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=42771,www.cookbooks.com,"[""flour"", ""brown sugar"", ""sugar"", ""baking powder"", ""shortening"", ""hot water"", ""baking soda"", ""molasses"", ""shell""]"
Hush Puppies,"[""1 c. milk"", ""1 egg"", ""1 c. yellow cornmeal"", ""1 c. flour"", ""vegetable oil (for frying)"", ""1 tsp. baking powder"", ""1/2 tsp. sugar"", ""1/2 tsp. salt"", ""1/4 c. minced onion""]","[""In cup beat together milk and egg."", ""In medium bowl, combine dry ingredients."", ""Pour egg mixture into dry ingredients."", ""Stir in onion.""]",www.cookbooks.com/Recipe-Details.aspx?id=698005,www.cookbooks.com,"[""milk"", ""egg"", ""yellow cornmeal"", ""flour"", ""vegetable oil"", ""baking powder"", ""sugar"", ""salt"", ""onion""]"
Two Minute Fudge,"[""1 box confectioners sugar"", ""1/2 c. cocoa"", ""1/4 tsp. salt"", ""1/4 c. milk"", ""1 Tbsp. vanilla"", ""1/2 c. butter (1 stick)"", ""1 c. chopped nuts""]","[""In a 1 1/2 quart microwave safe dish, stir together the sugar, cocoa, salt, milk and vanilla."", ""Mixture will be stiff."", ""Top with the stick of butter."", ""Microwave at high for two minutes. Stir until smooth and blend in the nuts."", ""Pour into 8-inch square dish lined with wax paper and refrigerate until firm."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=32163,www.cookbooks.com,"[""confectioners sugar"", ""cocoa"", ""salt"", ""milk"", ""vanilla"", ""butter"", ""nuts""]"
Breakfast Casserole,"[""4 slices bread"", ""1 lb. bulk pork sausage"", ""1 c. Cheddar cheese, grated"", ""6 eggs"", ""2 c. milk"", ""1 tsp. dry mustard"", ""1 tsp. salt"", ""dash of pepper""]","[""Cut bread slices in half and arrange in bottom of a greased 9 x 13-inch baking dish."", ""Brown and drain sausage."", ""Spoon sausage over bread."", ""Sprinkle with cheese."", ""In a mixing bowl beat eggs with milk, mustard, salt and pepper."", ""Pour over sausage."", ""Refrigerate overnight."", ""Bake at 350\u00b0 for 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=769323,www.cookbooks.com,"[""bread"", ""pork sausage"", ""Cheddar cheese"", ""eggs"", ""milk"", ""dry mustard"", ""salt"", ""pepper""]"
Wassail,"[""1 gal. apple cider"", ""2 tsp. whole cloves"", ""2 (3-inch) sticks cinnamon"", ""2 oranges, studded with whole cloves"", ""2/3 c. sugar"", ""2 tsp. whole allspice""]","[""Heat all ingredients except oranges."", ""Reduce heat, cover and simmer for 20 minutes."", ""Strain punch and pour into punch bowl. Float oranges on top."", ""Makes 32 (1/2-cup) servings, 85 calories per cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=907564,www.cookbooks.com,"[""apple cider"", ""whole cloves"", ""cinnamon"", ""oranges"", ""sugar"", ""whole allspice""]"
Cheese Spread,"[""2 jars bacon cheese spread"", ""1 jar pimento, diced"", ""8 oz. cream cheese, softened"", ""1 tsp. minced onion""]","[""Mix well and refrigerate."", ""Spread on crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=435492,www.cookbooks.com,"[""bacon cheese"", ""pimento"", ""cream cheese"", ""onion""]"
Mock Apple Rings,"[""7 lb. large cucumbers, peeled, seeded and cut in rings"", ""1 c. lime to 1 gal. water"", ""3 c. vinegar"", ""1 bottle red food coloring"", ""5 lb. sugar"", ""1 (2 1/2 oz.) pkg. cinnamon red hots (1/3 c.)"", ""8 cinnamon sticks"", ""1 Tbsp. alum""]","[""Soak cucumbers in lime water overnight."", ""Wash 3 times and soak for 3 hours in cold water."", ""Drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000617,www.cookbooks.com,"[""cucumbers"", ""lime"", ""vinegar"", ""coloring"", ""sugar"", ""cinnamon red hots"", ""cinnamon"", ""alum""]"
Oven Fried Sesame Chicken,"[""4 chicken breast halves (boneless)"", ""3 Tbsp. sesame seed"", ""2 Tbsp. flour"", ""1/4 tsp. pepper"", ""2 Tbsp. soy sauce"", ""2 to 4 Tbsp. margarine, melted""]","[""Combine sesame seed, flour and pepper."", ""Dip chicken parts in soy sauce and dredge in sesame seed mixture."", ""Arrange in baking dish; drizzle with melted margarine."", ""Bake at 400\u00b0 for 40 to 45 minutes or until chicken is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=603803,www.cookbooks.com,"[""chicken"", ""sesame seed"", ""flour"", ""pepper"", ""soy sauce"", ""margarine""]"
Jewish Apple Cake,"[""8 medium apples, sliced thin"", ""2 tsp. cinnamon"", ""5 Tbsp. sugar"", ""3 c. flour"", ""2 1/4 c. sugar"", ""1 c. cooking oil"", ""4 eggs"", ""1/2 tsp. salt"", ""1/3 c. orange juice"", ""2 1/2 tsp. vanilla"", ""3 tsp. baking powder""]","[""Mix apples, cinnamon and sugar."", ""Set aside."", ""Put other ingredients in large bowl and beat together until smooth."", ""Grease and flour tube pan."", ""Put layer of batter and layer of apples. Continue layering; end with layer of apples on top."", ""Bake at 350\u00b0 about 1 1/2 hours or until done."", ""Test with toothpick.""]",www.cookbooks.com/Recipe-Details.aspx?id=896052,www.cookbooks.com,"[""apples"", ""cinnamon"", ""sugar"", ""flour"", ""sugar"", ""cooking oil"", ""eggs"", ""salt"", ""orange juice"", ""vanilla"", ""baking powder""]"
Chocolate Dip,"[""6 oz. dark chocolate"", ""cherries"", ""fresh mandarin oranges"", ""Brazil nuts"", ""walnuts"", ""blanched almonds"", ""strawberries"", ""seedless grapes""]","[""Break chocolate into a bowl, heat some water in the saucepan over a low heat, until it just begins to bubble."", ""Keeping the heat on low, place the bowl over the saucepan."", ""Stir the chocolate with a wooden spoon until it completely melts."", ""Turn off the heat. Very carefully move the saucepan and the bowl from the stove to a mat or dish towel.""]",www.cookbooks.com/Recipe-Details.aspx?id=917285,www.cookbooks.com,"[""dark chocolate"", ""cherries"", ""oranges"", ""nuts"", ""walnuts"", ""blanched almonds"", ""strawberries"", ""grapes""]"
Sweet Apple Bucket,"[""10 each: Cortland, Golden Delicious or McIntosh apples, peeled, cored and sliced (11 c.)"", ""1 c. all-purpose flour"", ""1 c. sugar"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 egg"", ""1/2 ??? butter, melted"", ""cinnamon""]","[""Place sliced apples in a 9 x 13-inch baking dish."", ""Combine flour, sugar, baking powder and salt."", ""Cut in egg with pastry blender until crumbly."", ""Sprinkle mixture over apples."", ""Pour melted butter over top, then sprinkle lightly with cinnamon."", ""Bake at 350\u00b0 for 45 minutes."", ""Serve with ice cream or whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=484913,www.cookbooks.com,"[""apples"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""egg"", ""butter"", ""cinnamon""]"
Picante Sauce,"[""1 qt. tomatoes, chopped"", ""1 medium green bell pepper"", ""1 medium onion"", ""2 to 5 jalapenos"", ""1 clove garlic"", ""1/2 c. vinegar"", ""1 tsp. salt"", ""3 tsp. sugar"", ""dash of oregano"", ""dash of cumin""]","[""Chop or mince all vegetables."", ""Simmer on low heat in a covered pan for 25 to 30 minutes."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=907594,www.cookbooks.com,"[""tomatoes"", ""green bell pepper"", ""onion"", ""jalapenos"", ""clove garlic"", ""vinegar"", ""salt"", ""sugar"", ""oregano"", ""cumin""]"
Rabbit Divan,"[""1 (16 oz.) pkg. frozen broccoli cuts"", ""4 c. chopped cooked rabbit"", ""1 can cream of mushroom soup"", ""1/2 c. mayonnaise"", ""1/4 c. milk"", ""1 tsp. lemon juice"", ""1/2 c. shredded Cheddar cheese""]","[""Cook broccoli partially according to package directions; drain. Layer broccoli and rabbit in 9 x 13-inch baking dish."", ""Combine mushroom soup, mayonnaise, milk and lemon juice in bowl; mix well. Pour over layers."", ""Sprinkle with cheese."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=442948,www.cookbooks.com,"[""frozen broccoli cuts"", ""cream of mushroom soup"", ""mayonnaise"", ""milk"", ""lemon juice"", ""Cheddar cheese""]"
Spinach Souffle,"[""2 Tbsp. margarine"", ""2 Tbsp. flour"", ""1/2 tsp. salt"", ""1/2 c. skim milk"", ""1/2 pkg. frozen chopped spinach, cooked and drained"", ""1 Tbsp. finely chopped onion"", ""3/4 c. Egg Beaters""]","[""Melt margarine."", ""Blend in flour and salt."", ""Cook over low heat; stir until smooth and bubbly."", ""Remove from heat and gradually stir in milk."", ""Return to heat and bring to boil, stirring constantly. Cook 1 minute."", ""Remove from heat."", ""Stir in spinach and onion. Beat Egg Beaters; fold in spinach mixture."", ""Put in greased casserole."", ""Bake at 325\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=295157,www.cookbooks.com,"[""margarine"", ""flour"", ""salt"", ""milk"", ""spinach"", ""onion"", ""Egg Beaters""]"
Cheese Spread,"[""2 eggs"", ""2 Tbsp. vinegar"", ""2 Tbsp. sugar"", ""dash of salt"", ""a lump of butter"", ""8 oz. pkg. Philadelphia cream cheese""]","[""Cook eggs, vinegar, sugar and salt together, stirring constantly."", ""Remove from heat and add butter and cream cheese. Whip until smooth."", ""Chop up an onion and green pepper very fine and add to the mixture."", ""Refrigerate overnight."", ""Makes 1 pint.""]",www.cookbooks.com/Recipe-Details.aspx?id=250799,www.cookbooks.com,"[""eggs"", ""vinegar"", ""sugar"", ""salt"", ""butter"", ""Philadelphia cream cheese""]"
Easy Apple Coffee Cake,"[""2 cups all purpose flour"", ""1 cup granulated sugar"", ""2 tsp baking powder"", ""1/4 tsp salt"", ""1 large egg"", ""1 cup milk"", ""2 Tbsp salad oil"", ""2 large apples, peeled, cored and thinly sliced"", ""1 cup firmly packed brown sugar"", ""1 tsp ground cinnamon"", ""1/3 cup melted butter or margarine"", ""1/2 cup chopped walnuts""]","[""In a bowl, stir together flour, granulated sugar, baking powder and salt.""]",www.cookbooks.com/Recipe-Details.aspx?id=106279,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""egg"", ""milk"", ""salad oil"", ""apples"", ""brown sugar"", ""ground cinnamon"", ""butter"", ""walnuts""]"
Chinese Chicken Wings,"[""2/3 c. soy sauce"", ""1/2 c. honey"", ""2 Tbsp. vegetable oil"", ""2 cloves garlic, minced"", ""2 tsp. Chinese Five Spice powder"", ""2 1/2 lb. chicken wings""]","[""Combine soy sauce, honey, oil, garlic and Five Spice powder. Pour over chicken."", ""Marinate 4 hours."", ""Remove wings and place on a broiler rack."", ""Bake at 375\u00b0 for 45 minutes, turning and basting every 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=329683,www.cookbooks.com,"[""soy sauce"", ""honey"", ""vegetable oil"", ""garlic"", ""chicken""]"
Rice Salad,"[""8 oz. cream cheese"", ""1 1/2 Tbsp. sugar or sugar substitute"", ""1 Tbsp. mayonnaise"", ""2 c. cooked rice"", ""1 large can crushed pineapple"", ""2 c. mini marshmallows"", ""8 oz. Cool Whip"", ""1 c. chopped nuts""]","[""Combine cream cheese, sugar and mayonnaise until smooth."", ""Add other ingredients, folding Cool Whip in last."", ""Refrigerate overnight before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=657342,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""mayonnaise"", ""rice"", ""pineapple"", ""marshmallows"", ""nuts""]"
Cherry Salad,"[""2 cans cherry pie filling"", ""3 bananas, sliced"", ""1 c. salted roasted peanuts"", ""2 c. mini marshmallows"", ""1 c. Angel Flake coconut""]","[""Mix together and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=681896,www.cookbooks.com,"[""cherry pie filling"", ""bananas"", ""peanuts"", ""marshmallows"", ""Angel""]"
Meal In One,"[""1 round steak (cut up in small serving pieces)"", ""1 small can mushroom steak sauce"", ""1 medium onion, chopped"", ""1 can green beans, drained"", ""1 can tomatoes"", ""potatoes, mashed"", ""1 Tbsp. flour"", ""1/4 c. milk""]","[""Brown"", ""steak"", ""and"", ""onions"", ""together in a large skillet. Take out of skillet and set aside."", ""Brown flour (as if to make gravy). Add"", ""milk"", ""and"", ""stir."", ""Add your tomatoes and mushroom steak sauce. Simmer for a few minutes.\tAdd green beans."", ""Let simmer for a few more minutes on low heat."", ""Add your meat with onions."", ""Pour"", ""into a casserole dish."", ""Spread mashed potatoes on top."", ""Brush top of potatoes with melted butter."", ""Bake until potatoes turn a golden brown at 325 to 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=261532,www.cookbooks.com,"[""mushroom steak sauce"", ""onion"", ""green beans"", ""tomatoes"", ""potatoes"", ""flour"", ""milk""]"
Drop Biscuits,"[""2 c. flour"", ""1 Tbsp. baking powder"", ""1 tsp. salt"", ""1/3 c. shortening"", ""1 c. milk""]","[""Preheat oven to 450\u00b0."", ""Sift together dry ingredients."", ""Cut in shortening until coarse."", ""Make a well in center and pour all the milk."", ""Stir until barely damp."", ""Drop by spoonfuls onto ungreased cookie sheet."", ""Bake 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=161609,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""shortening"", ""milk""]"
Baked Oatmeal,"[""1/2 Cup melted margarine"", ""1/4 Cup brown sugar"", ""1 egg (beaten)"", ""1 Cup milk"", ""3 Cup oatmeal- quick not old fashioned"", ""1/2 tsp. baking powder"", ""1/2 Cup raisins"", ""1/4 Cup chopped nuts""]","[""Mix egg with the milk then add the remaining ingredients. Spread in well greased loaf pan."", ""Sprinkle with cinnamon."", ""Serve with milk."", ""Keep remaining loaf in refrigerator."", ""Heat slices if desired in microwave.""]",www.cookbooks.com/Recipe-Details.aspx?id=93027,www.cookbooks.com,"[""margarine"", ""brown sugar"", ""egg"", ""milk"", ""baking powder"", ""raisins"", ""nuts""]"
7-Up Cake,"[""1 box lemon cake mix"", ""1 box lemon instant pudding"", ""1 (12 oz.) bottle 7-Up"", ""4 eggs"", ""3/4 c. Wesson Oil""]","[""Preheat oven to 350 degrees."", ""Bake in a sheet cake pan for 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=30605,www.cookbooks.com,"[""lemon cake mix"", ""lemon instant pudding"", ""eggs"", ""Wesson Oil""]"
Moma Neel'S Pound Cake,"[""1 c. milk"", ""6 eggs (room temperature)"", ""3 c. sugar"", ""2 sticks oleo"", ""1/2 c. Crisco"", ""3 c. plain flour"", ""1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""1 tsp. butter flavoring (optional)"", ""1 tsp. lemon flavoring (optional)""]","[""Cream sugar, shortening and oleo."", ""Add one egg at a time. Beat well."", ""Add flour and milk, ending with milk."", ""Add vanilla. Bake at 325\u00b0 for 1 hour in floured and greased tube pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=601906,www.cookbooks.com,"[""milk"", ""eggs"", ""sugar"", ""oleo"", ""Crisco"", ""flour"", ""baking powder"", ""salt"", ""vanilla"", ""butter"", ""lemon flavoring""]"
Bleu Cheese Dip,"[""1 package Hidden Valley Dressing Mix (original DRESSING recipe or buttermilk recipe)"", ""1 cup Mayonnaise (Do not substitute salad dressing or Miracle Whip)"", ""1 cup buttermilk"", ""1 oz. crumbled Bleu Cheese""]","[""Mix first ingredients with mixer."", ""Add bleu cheese and mix on slow to stir in."", ""Great with fries, wings, and terrific on baked potatoes."", ""ENJOY!""]",www.cookbooks.com/Recipe-Details.aspx?id=64655,www.cookbooks.com,"[""Valley Dressing"", ""Mayonnaise"", ""buttermilk"", ""Cheese""]"
Southern Greens,"[""2 lb. fresh greens (collards, mustard, kale), large stems trimmed"", ""2 oz. salt pork, diced"", ""1/4 tsp. red pepper flakes"", ""1/4 tsp. salt (optional)""]","[""Soak greens in several changes of cold water; drain."", ""Transfer to a large saucepot; cover and cook over medium-high heat, stirring occasionally until stems are just tender, 8 to 10 minutes."", ""Drain and cool slightly; coarsely chop."", ""Add salt pork to large skillet and cook over medium heat until crisp, about 5 minutes."", ""Add pepper flakes and salt."", ""Stir in chopped greens; cover and cook until tender, about 15 minutes."", ""Makes 5 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=1009886,www.cookbooks.com,"[""fresh greens"", ""salt pork"", ""red pepper"", ""salt""]"
Cha Cha,"[""2 cabbage, chopped"", ""4 onions, chopped"", ""8 to 10 green tomatoes, chopped"", ""3 hot peppers, chopped"", ""4 to 6 c. sugar"", ""1 jar pickling spice"", ""1/2 gal. apple cider vinegar (red)""]","[""Mix ingredients well. Let set overnight all but the vinegar. Pour vinegar over mixture the next day and cook until brown. Do not add water.""]",www.cookbooks.com/Recipe-Details.aspx?id=124881,www.cookbooks.com,"[""cabbage"", ""onions"", ""green tomatoes"", ""hot peppers"", ""sugar"", ""pickling spice"", ""apple cider vinegar""]"
Guacamole Dip,"[""2 ripe avocados"", ""1 tsp. salt"", ""1 1/2 tsp. lemon juice"", ""1 clove garlic"", ""1 tsp. Worcestershire sauce"", ""1/3 tsp. red pepper"", ""1/2 Tbsp. grated onion"", ""3 dashes hot pepper sauce (optional)""]","[""Peel and mash avocados."", ""Add salt and lemon juice."", ""Stir in Worcestershire sauce, garlic, pepper and onion."", ""Add hot pepper, if desired, and onion seasoning to taste."", ""Serve with crackers. Yields 1 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=402891,www.cookbooks.com,"[""avocados"", ""salt"", ""lemon juice"", ""clove garlic"", ""Worcestershire sauce"", ""red pepper"", ""onion"", ""pepper""]"
Country-Style Baked Ham,"[""1 1/2 c. orange juice (from concentrate)"", ""1 1/2 c. warm water"", ""1 c. Alaga syrup (heavy cane syrup, do not substitute)"", ""4 tsp. ground cloves"", ""1/2 c. granulated sugar"", ""1 tsp. ground red pepper"", ""1 tsp. garlic powder"", ""1/2 tsp. seasoned salt"", ""1 1/2 lb. beef tenderloin or round steak, cut in bite size pieces""]","[""Combine the red pepper, garlic powder and seasoned salt in a shallow bowl."", ""Add the beef and mix with hands to coat each piece. Preheat the broiler (in the bottom of the stove) or prepare the barbecue grill so that you have hot coals."", ""Thread the meat, alternating with onions, onto 12-inch skewers."", ""Broil in the oven for 4 to 5 minutes or until the meat is tender."", ""Cook on the grill, on all sides, until the meat is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=271091,www.cookbooks.com,"[""orange juice"", ""water"", ""Alaga syrup"", ""ground cloves"", ""sugar"", ""ground red pepper"", ""garlic powder"", ""salt"", ""beef tenderloin""]"
Pie Crust - Easy - Never Fail,"[""5 c. flour"", ""1 lb. or 2 c. lard"", ""2 tsp. salt"", ""1 egg"", ""ice water""]","[""Crumble ingredients with pie blender. Beat 1 egg in cup and finish filling cup with ice water."", ""Mix all together."", ""Roll into crust."", ""Makes 2 (2-crust) pies or 4 single or 8 apple dumplings. Crust freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=336140,www.cookbooks.com,"[""flour"", ""lard"", ""salt"", ""egg"", ""water""]"
Park Avenue Cake,"[""2 1/2 c. sifted flour"", ""2 1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""4 egg whites"", ""1/2 c. sugar"", ""1/2 c. lard"", ""1 c. sugar"", ""1 c. milk"", ""1 1/2 tsp. vanilla"", ""1 c. chopped black walnuts""]","[""Line a 9 x 13-inch pan with double thickness of wax paper. Sift dry ingredients together."", ""Beat egg whites until frothy and add 1/2 cup sugar making high peaked meringue."", ""Cream lard and add sugar."", ""Beat until fluffy and add milk and dry ingredients alternately."", ""Combine with meringue and put in pan."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=291860,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""egg whites"", ""sugar"", ""lard"", ""sugar"", ""milk"", ""vanilla"", ""black walnuts""]"
Yum Yum Meat Loaf,"[""1 lb. ground chuck"", ""2 stalks celery, chopped"", ""1/2 green pepper, chopped"", ""1 medium onion, chopped"", ""1 carrot, chopped"", ""8 single saltine crackers"", ""1 egg"", ""salt to taste"", ""red pepper, ground"", ""black pepper, ground"", ""plenty of ketchup""]","[""Preheat oven to 350\u00b0."", ""Mix meat, chopped celery, green pepper, onion and carrot in a mixing bowl."", ""Add egg, cracker crumbs, salt, red pepper and black pepper."", ""Mix thoroughly with generous amounts of ketchup.""]",www.cookbooks.com/Recipe-Details.aspx?id=756434,www.cookbooks.com,"[""ground chuck"", ""stalks celery"", ""green pepper"", ""onion"", ""carrot"", ""crackers"", ""egg"", ""salt"", ""red pepper"", ""black pepper"", ""ketchup""]"
Fresh Broccoli Soup,"[""1 3/4 lb. fresh broccoli"", ""1 large onion, chopped"", ""1 large carrot, scraped and diced"", ""1 celery stalk, chopped"", ""1 c. water"", ""3 Tbsp. butter or margarine"", ""3 Tbsp. all-purpose flour"", ""2 1/2 c. milk"", ""1 1/2 c. chicken broth"", ""1 1/4 c. (5 oz.) shredded sharp American cheese"", ""1/4 tsp. salt"", ""1/2 tsp. pepper"", ""1/2 tsp. Worcestershire sauce"", ""carrot curls to garnish""]","[""Trim off large leaves of broccoli and remove tough ends of lower stalks."", ""Wash broccoli thoroughly and chop."", ""Place broccoli in a Dutch oven; add water to depth of 1 inch."", ""Bring to a boil; cover, reduce heat and simmer 10 to 12 minutes or until tender. Drain and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=266169,www.cookbooks.com,"[""fresh broccoli"", ""onion"", ""carrot"", ""celery stalk"", ""water"", ""butter"", ""flour"", ""milk"", ""chicken broth"", ""American cheese"", ""salt"", ""pepper"", ""Worcestershire sauce"", ""carrot curls""]"
Nicole'S Nachos,"[""1 can Cheddar cheese soup"", ""1/2 c. salsa"", ""chopped tomato"", ""sliced green onions"", ""chopped green pepper"", ""1 (10 oz.) bag tortilla chips""]","[""In saucepan combine soup and salsa."", ""Heat thoroughly over low heat, stirring often."", ""Serve over tortilla chips."", ""Top with tomato, green onions and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=371978,www.cookbooks.com,"[""Cheddar cheese soup"", ""salsa"", ""tomato"", ""green onions"", ""green pepper"", ""tortilla chips""]"
Crowd-Pleasing Potato Dish,"[""6 medium red potatoes"", ""1 can Cream of Mushroom Soup or Celery Soup"", ""1 bunch green onions (tops only)"", ""1 pkg. (16 oz.) sour cream"", ""2 cups Cheddar cheese"", ""2 cups Monterey Jack cheese""]","[""First arrange potatoes in circle in microwave-on high- 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=40546,www.cookbooks.com,"[""red potatoes"", ""Cream of Mushroom Soup or Celery Soup"", ""green onions"", ""sour cream"", ""Cheddar cheese"", ""cheese""]"
Apricot Bars,"[""3/4 c. butter (at room temperature)"", ""1 egg"", ""1/2 tsp. salt"", ""1 1/2 c. shredded coconut"", ""1 c. walnuts, chopped"", ""1 c. sugar"", ""1 1/2 tsp. vanilla"", ""1 c. flour"", ""8 oz. apricot preserves""]","[""Preheat oven to 350\u00b0."", ""Cream the butter, sugar, egg and vanilla."", ""Mix in salt, flour and coconut. Stir well."", ""Reserve 3/4 cup for topping."", ""Spread the rest in a greased 9 x 11-inch pan. Spread apricot preserves over mixture and sprinkle nuts over preserves."", ""Crumble reserved 3/4 cup dough over top. Bake 30 minutes. Cool and cut into 24 bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=987505,www.cookbooks.com,"[""butter"", ""egg"", ""salt"", ""coconut"", ""walnuts"", ""sugar"", ""vanilla"", ""flour"", ""apricot preserves""]"
Salmon Croquettes,"[""3 Tbsp. butter, melted"", ""1/3 c. flour"", ""1 c. milk"", ""3 eggs"", ""1 large salmon"", ""1 Tbsp. onion, minced"", ""1 Tbsp. Worcestershire sauce"", ""2 Tbsp. lemon juice"", ""salt and pepper"", ""cracker crumbs""]","[""Blend butter"", ""and"", ""flour."", ""Add\tmilk"", ""and"", ""1 egg."", ""Cook until thickened.\tStir in salmon, onion, Worcestershire sauce, lemon juice,"", ""salt"", ""and"", ""pepper.\tCook until mixture begins to bubble. Add 1 egg.\tContinue cooking until egg whites harden. Chill for"", ""a few"", ""hours."", ""Shape"", ""into balls."", ""Roll in crumbs. Dip into beaten egg again and roll in crumbs."", ""Fry in deep hot fat."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=488164,www.cookbooks.com,"[""butter"", ""flour"", ""milk"", ""eggs"", ""salmon"", ""onion"", ""Worcestershire sauce"", ""lemon juice"", ""salt"", ""cracker crumbs""]"
Quick And Simple Brunswick Stew,"[""2 cans chunk chicken, separated"", ""1 can barbecue beef"", ""1 can barbecue pork"", ""1 can whole kernel corn"", ""1 can cream-style corn"", ""1 large can garlic flavored tomato sauce"", ""1 can chicken broth"", ""1 small onion, finely chopped"", ""Tabasco sauce to taste"", ""black pepper to taste"", ""2 Tbsp. Dale's sauce"", ""2 Tbsp. butter""]","[""Add ingredients as listed, stirring after each addition, so that it is thoroughly mixed."", ""Place in 4-quart container and bring to a boil, stirring to prevent scorching, then simmer for 20 to 30 minutes."", ""Or, place ingredients in a 4-quart crock-pot and cook on low overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=438725,www.cookbooks.com,"[""chicken"", ""barbecue beef"", ""barbecue pork"", ""whole kernel corn"", ""cream-style corn"", ""garlic"", ""chicken broth"", ""onion"", ""Tabasco sauce"", ""black pepper"", ""'s sauce"", ""butter""]"
Dill Dip,"[""1 (8 oz.) carton sour cream"", ""2 1/2 c. mayonnaise"", ""2 Tbsp. parsley flakes"", ""2 Tbsp. Beau Monde"", ""2 Tbsp. whole dill weed"", ""2 Tbsp. minced onion flakes"", ""dash of garlic"", ""dash of pepper""]","[""Mix all; serve with vegetables or fill round loaf of pumpernickel bread."", ""Cut out center and make cubes to dip in bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=670653,www.cookbooks.com,"[""sour cream"", ""mayonnaise"", ""parsley flakes"", ""Monde"", ""dill weed"", ""onion flakes"", ""garlic"", ""pepper""]"
Holiday Jello Mold,"[""2 (3 oz.) pkg. lime jello"", ""1 pt. sour cream"", ""1/2 c. cherries, cut up"", ""1/2 c. walnuts"", ""1 c. boiling water"", ""1 (20 oz.) can crushed pineapple""]","[""Dissolve jello in boiling water."", ""When jello becomes syrupy, add sour cream, cherries, crushed pineapple with juice and nuts. Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=821138,www.cookbooks.com,"[""lime jello"", ""sour cream"", ""cherries"", ""walnuts"", ""boiling water"", ""pineapple""]"
Refresh Scents,"[""orange rind"", ""crushed cinnamon stick"", ""cloves"", ""drops orange extract"", ""dried flowers""]","[""Mix cinnamon stick, cloves, extract and dried flowers."", ""Add orange rind."", ""Place in container."", ""Can use sense pleasers in baskets, Mason jar, big brandy snifter or whatever fits your environment.""]",www.cookbooks.com/Recipe-Details.aspx?id=405663,www.cookbooks.com,"[""orange rind"", ""cinnamon stick"", ""cloves"", ""drops orange"", ""flowers""]"
Rainbow Punch,"[""4 1/2 c. sugar"", ""8 c. water"", ""1 can orange juice"", ""1 can pineapple juice"", ""1 (6 oz.) can lemon juice"", ""1/4 oz. almond extract"", ""1 (16 oz.) carton pineapple sherbet"", ""1 (16 oz.) carton orange or lime sherbet"", ""1 (32 oz.) bottle ginger ale""]","[""Boil sugar and water for 3 minutes."", ""Place in refrigerator overnight."", ""Mix water mixture, juices, extract and ginger ale. Stir until mixed."", ""Add sherbet."", ""Serves 25.""]",www.cookbooks.com/Recipe-Details.aspx?id=777511,www.cookbooks.com,"[""sugar"", ""water"", ""orange juice"", ""pineapple juice"", ""lemon juice"", ""almond extract"", ""pineapple sherbet"", ""lime sherbet"", ""ginger ale""]"
Champagne Punch,"[""Juice of 1 orange"", ""Juice of 2 lemons"", ""1/2 c. (4oz.) brandy or rum"", ""1 bottle Sauterne"", ""1/2 c. pineapple juice"", ""1 fifth champagne""]","[""Mix all ingredients together except the champagne."", ""Sweeten to taste if you want."", ""Just before serving add the champagne and ice.""]",www.cookbooks.com/Recipe-Details.aspx?id=799799,www.cookbooks.com,"[""orange"", ""lemons"", ""brandy"", ""pineapple juice"", ""champagne""]"
Sand Tarts,"[""1 c. butter"", ""1 Tbsp. water"", ""3 Tbsp. sugar"", ""1 tsp. vanilla"", ""2 c. cake flour"", ""1 c. chopped pecans""]","[""Melt butter in saucepan."", ""Add other ingredients in given order. Roll into 48 to 50 balls and place onto ungreased cookie sheet. Bake 25 minutes at 350\u00b0."", ""Roll in white or colored confectioners sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=280327,www.cookbooks.com,"[""butter"", ""water"", ""sugar"", ""vanilla"", ""cake flour"", ""pecans""]"
Oriental Chicken Salad,"[""2 Tbsp. lime juice (no sugar added)"", ""1 Tbsp. honey"", ""1 Tbsp. reduced sodium soy sauce"", ""4 C. mixed salad greens"", ""6 oz. grilled, skinless, boneless chicken breasts, sliced"", ""1 kiwi fruit, pared, halved and thinly sliced""]","[""In a small bowl or jar with tight fitting top, combine lime juice, honey, soy sauce. Mix or shake well. Refrigerate until ready to use.""]",www.cookbooks.com/Recipe-Details.aspx?id=50364,www.cookbooks.com,"[""lime juice"", ""honey"", ""soy sauce"", ""mixed salad greens"", ""chicken breasts""]"
Apple Mystery,"[""3/4 c. sifted flour"", ""1 c. firmly packed brown sugar"", ""1 1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""dash of cinnamon and mace"", ""1 1/2 tsp. vanilla"", ""2 eggs"", ""1 1/2 c. chopped apples (about 2 to 3 small)"", ""3/4 c. chopped walnuts""]","[""Mix and sift first 6 ingredients."", ""Stir in unbeaten eggs and vanilla. Fold in apples and walnuts."", ""Turn into well greased 9-inch pie plate."", ""Bake at 350\u00b0 for 25 to 30 minutes until brown and crusty."", ""Serve warm or cold with topping or ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=527952,www.cookbooks.com,"[""flour"", ""brown sugar"", ""baking powder"", ""salt"", ""cinnamon"", ""vanilla"", ""eggs"", ""apples"", ""walnuts""]"
Savory Pot Roast,"[""3 1/2 to 4 lb. roast"", ""1 can cream of mushroom soup"", ""1 pkg. dry onion soup mix"", ""1 1/2 cans water"", ""about 6 medium potatoes, cut into fourths"", ""about 6 medium carrots, cut into 2-inch pieces""]","[""Preheat oven to 275\u00b0."", ""In a 6-quart Dutch oven, put the roast, mushroom soup, dry onion soup mix, the water, potatoes and carrots."", ""Put in by 8 o'clock on Sunday morning, and it should be ready for lunch by the time that you come home from church, change clothes and make a salad (4 to 5 hours).""]",www.cookbooks.com/Recipe-Details.aspx?id=1071719,www.cookbooks.com,"[""roast"", ""cream of mushroom soup"", ""onion soup"", ""water"", ""potatoes"", ""carrots""]"
Chess Pie,"[""1/2 c. butter or margarine"", ""2 c. sugar"", ""1 Tbsp. all-purpose flour"", ""1 Tbsp. yellow cornmeal"", ""5 eggs, well beaten"", ""1 c. milk"", ""2 Tbsp. lemon juice"", ""1 unbaked pastry shell""]","[""Cream butter and sugar."", ""Mix in flour and cornmeal."", ""Add eggs, milk, vanilla and lemon juice."", ""Beat well."", ""Bake in moderate oven at 350\u00b0 for 55 to 60 minutes, or until knife comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=597930,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""yellow cornmeal"", ""eggs"", ""milk"", ""lemon juice"", ""pastry shell""]"
Cream Cheese Pound Cake,"[""1 butter cake mix"", ""8 oz. cream cheese"", ""2 Tbsp. butter"", ""4 eggs"", ""1/2 c. sugar"", ""1/2 c. oil"", ""1/2 c. water""]","[""Have cream cheese at room temperature."", ""In a large bowl, mix all ingredients together."", ""Blend well."", ""Pour into greased Bundt or tube pan."", ""Bake at 350\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=472031,www.cookbooks.com,"[""butter"", ""cream cheese"", ""butter"", ""eggs"", ""sugar"", ""oil"", ""water""]"
Flannel Pancakes,"[""3 c. flour"", ""4 tsp. baking powder"", ""1 tsp. salt"", ""3 c. sweet milk"", ""2 eggs, separated"", ""2 Tbsp. melted butter""]","[""Measure and sift dry ingredients together."", ""Beat egg yolks and add milk."", ""Pour milk mixture slowly into dry ingredients; beat thoroughly."", ""Add melted butter, then fold in stiffly beaten egg whites."", ""Bake on hot griddle."", ""Makes about 12 medium sized cakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=290220,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sweet milk"", ""eggs"", ""butter""]"
Play Dough,"[""2 c. flour"", ""1 c. salt"", ""4 tsp. cream of tartar"", ""2 Tbsp. cooking oil"", ""2 c. water""]","[""Mix ingredients in a pot."", ""Cook over medium heat, stirring continuously, until no longer liquid."", ""Remove and knead in coloring."", ""Store in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=642741,www.cookbooks.com,"[""flour"", ""salt"", ""cream of tartar"", ""cooking oil"", ""water""]"
Barbecue Sauce,"[""1 c. catsup"", ""1/4 c. Worcestershire sauce"", ""3/4 tsp. chili powder"", ""1/2 tsp. salt"", ""3/4 c. water"", ""1/4 c. vinegar"", ""3/4 tsp. paprika"", ""1 Tbsp. brown sugar""]","[""Bring to a boil."", ""Pour over meat."", ""Put onions on top."", ""Keep adding water until meat is done."", ""Barbecue beef is good warmed up.""]",www.cookbooks.com/Recipe-Details.aspx?id=661564,www.cookbooks.com,"[""catsup"", ""Worcestershire sauce"", ""chili powder"", ""salt"", ""water"", ""vinegar"", ""paprika"", ""brown sugar""]"
Fudge Swirl Toffee Pie,"[""1/2 c. semi-sweet chocolate chips"", ""2 Tbsp. milk"", ""8 oz. pkg. cream cheese, softened"", ""1/2 c. brown sugar"", ""7 oz. jar Marshmallow Creme"", ""1 c. almonds, chopped and toasted"", ""8 oz. container whipped topping with real cream"", ""1 chocolate wafer crumb crust 9-inch""]","[""Melt chips; mix in milk, cream cheese and brown sugar."", ""Spread in pie crust."", ""Spread Marshmallow Creme on top and swirl around with knife."", ""Top with whipped cream and almond."", ""Chill until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=321412,www.cookbooks.com,"[""semi-sweet chocolate chips"", ""milk"", ""cream cheese"", ""brown sugar"", ""Marshmallow Creme"", ""almonds"", ""container whipped topping"", ""chocolate""]"
Cheese Ball,"[""1/2 lb. American cheese, softened"", ""3 oz. cream cheese, softened"", ""6 oz. pimento cheese spread"", ""1/2 c. chopped pecans""]","[""Mix well."", ""Form into a ball and sprinkle with paprika. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=612954,www.cookbooks.com,"[""American cheese"", ""cream cheese"", ""pimento cheese"", ""pecans""]"
Baked Chicken In Rice,"[""skinned chicken or 6 filet breasts, cut up"", ""1 can cream of celery or mushroom soup"", ""1 can water"", ""dash of salt, pepper and paprika"", ""1 c. rice""]","[""Mix chicken, soup and water."", ""Add salt, pepper and paprika. Bake at 375\u00b0 to 400\u00b0 for 45 minutes, uncovered."", ""Last 10 minutes, add rice."", ""Make sure there's at least 1 cup of liquid left so the rice looks soupy.""]",www.cookbooks.com/Recipe-Details.aspx?id=732827,www.cookbooks.com,"[""chicken"", ""cream of celery"", ""water"", ""salt"", ""rice""]"
Good Cake,"[""2 c. flour"", ""2 c. sugar"", ""2 tsp. soda"", ""1 tsp. salt"", ""1 large can crushed pineapple"", ""1 1/2 c. nuts""]","[""Mix all ingredients and bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1060024,www.cookbooks.com,"[""flour"", ""sugar"", ""soda"", ""salt"", ""pineapple"", ""nuts""]"
Chocolate Layer Dessert,"[""1 1/4 c. flour"", ""1/2 c. chopped nuts"", ""1 c. margarine"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. powdered sugar"", ""1 c. Cool Whip"", ""1 small box instant chocolate pudding"", ""1 small box instant vanilla pudding"", ""3 c. milk""]","[""Mix flour, nuts and margarine together and pat in 9 x 13-inch pan."", ""Bake at 350\u00b0 for 20 minutes."", ""Let cool."", ""Mix cream cheese, powdered sugar and Cool Whip together and pour over crust."", ""Mix puddings and milk and pour over cream cheese mixture."", ""Top with Cool Whip and nuts."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=253505,www.cookbooks.com,"[""flour"", ""nuts"", ""margarine"", ""cream cheese"", ""powdered sugar"", ""chocolate pudding"", ""vanilla pudding"", ""milk""]"
Chocolate Pound Cake,"[""3 sticks oleo"", ""3 c. sugar"", ""5 eggs"", ""3 c. flour"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""4 Tbsp. cocoa"", ""1 c. milk"", ""1 Tbsp. vanilla""]","[""Mix flour, baking powder, salt and cocoa."", ""In mixing bowl, cream butter and sugar."", ""Alternate, adding dry ingredients, eggs and milk."", ""Add vanilla."", ""Bake at 350\u00b0 in well-greased tube pan for about 1 hour and 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=634461,www.cookbooks.com,"[""oleo"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""cocoa"", ""milk"", ""vanilla""]"
Pineapple Cupcakes,"[""2 c. four"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1 tsp. salt"", ""1/2 c. shortening"", ""1/2 c. granulated sugar"", ""1/2 c. brown sugar"", ""2 eggs"", ""1/2 c. crushed pineapple"", ""1/2 c. pineapple juice"", ""1 tsp. vanilla or pineapple flavoring"", ""1 small pkg. mint chocolate chips""]","[""Sift together first 4 ingredients and set aside."", ""Mix together shortening, white sugar and brown sugar; blend in 2 eggs and beat together 1 minute."", ""Add pineapple and juice, then dry ingredients; blend."", ""Add flavoring and chocolate chips."", ""Fill cupcake cups 3/4 full."", ""Bake at 350\u00b0 for 20 to 25 minutes."", ""Frost when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=935486,www.cookbooks.com,"[""four"", ""baking powder"", ""baking soda"", ""salt"", ""shortening"", ""sugar"", ""brown sugar"", ""eggs"", ""pineapple"", ""pineapple juice"", ""vanilla"", ""mint chocolate chips""]"
Fudge,"[""1 lb. oleo (butter)"", ""5 c. sugar"", ""1 tall can Pet milk"", ""1 jar marshmallow or 24 large marshmallows"", ""2 or 3 pkg. chocolate chips"", ""2 c. nuts"", ""5 tsp. vanilla""]","[""Melt oleo. Add milk and sugar. Boil until firm ball forms when dropped in cold water. Add marshmallows, chips, nuts and vanilla. Pour in greased pan. Cool and cut.""]",www.cookbooks.com/Recipe-Details.aspx?id=202279,www.cookbooks.com,"[""oleo"", ""sugar"", ""Pet milk"", ""marshmallow"", ""chocolate chips"", ""nuts"", ""vanilla""]"
German Shepherd Pie,"[""1 onion, minced"", ""4 c. ground beef"", ""2 c. beef gravy (can be canned)"", ""1 tsp. Worcestershire"", ""1/2 tsp. Tabasco"", ""2 tsp. salt"", ""8 medium potatoes (can use leftover mashed)"", ""1 egg, slightly beaten""]","[""Saute onion in butter (soft not brown)."", ""Add meat, spices and gravy."", ""Place in casserole; top with mashed potatoes and brush with beaten egg."", ""Bake at 425\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=459056,www.cookbooks.com,"[""onion"", ""ground beef"", ""beef gravy"", ""Worcestershire"", ""Tabasco"", ""salt"", ""potatoes"", ""egg""]"
Tuna Burgers,"[""1 can tuna, drained"", ""1/2 c. bread crumbs"", ""1/2 c. minced celery"", ""2 Tbsp. minced onion"", ""1/3 c. mayonnaise"", ""1/2 tsp. fresh parsley"", ""2 Tbsp. chili sauce or 1 tsp. chili powder"", ""1 Tbsp. lemon juice"", ""4 hamburger buns"", ""lettuce"", ""tomato""]","[""Mix first 8 ingredients together then make into patties (4). Fry on both sides."", ""Serve with vegetables and potatoes or put in buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=579552,www.cookbooks.com,"[""tuna"", ""bread crumbs"", ""celery"", ""onion"", ""mayonnaise"", ""fresh parsley"", ""chili sauce"", ""lemon juice"", ""buns"", ""tomato""]"
Nita'S Special Corn,"[""12 oz. frozen corn"", ""1/2 tsp. Accent"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""2 c. half and half"", ""2 tsp. flour"", ""1 tsp. butter"", ""1 tsp. fine bread crumbs""]","[""Simmer all ingredients for 20 minutes, adding bread crumbs lastly."", ""More flour and bread crumbs will help thicken the mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=463075,www.cookbooks.com,"[""frozen corn"", ""Accent"", ""salt"", ""pepper"", ""flour"", ""butter"", ""bread crumbs""]"
Red Salsa,"[""4 medium firm ripe tomatoes, peeled, seeded and chopped"", ""1/2 white onion, finely diced"", ""1/2 c. fresh cilantro (coriander), finely chopped"", ""2 or 3 hot jalapeno or Serrano chilies, stemmed, seeded and finely minced"", ""1/2 tsp. salt (optional)""]","[""In a bowl, combine tomatoes, onion, cilantro, chilies and salt; mix well."", ""Prepare as close to serving time as possible. Makes 1 1/2 cups (1/4 cup per serving)."", ""Per serving:"", ""15.0 calories, 0.14 gr. fat, 8.01 calories from fat.""]",www.cookbooks.com/Recipe-Details.aspx?id=434534,www.cookbooks.com,"[""firm ripe tomatoes"", ""white onion"", ""fresh cilantro"", ""Serrano chilies"", ""salt""]"
Coconut Cream Pie,"[""3/4 c. sugar"", ""1/2 tsp. salt"", ""2 1/2 Tbsp. flour"", ""2 1/2 Tbsp. cornstarch"", ""3 c. milk"", ""3/4 c. coconut"", ""3 egg yolks, beaten"", ""1 1/2 tsp. vanilla"", ""3 egg whites"", ""2 Tbsp. sugar"", ""1/8 tsp. cream of tartar"", ""1 (9-inch) baked pie crust""]","[""Mix"", ""together"", ""flour,"", ""cornstarch,"", ""sugar and salt."", ""Add milk. Cook"", ""until thick."", ""Add 1/2 of the mixture to egg yolks. Stir well."", ""Add\tother 1/2 of mixture."", ""Stir well and return to same saucepan."", ""Cook 5 minutes longer."", ""Add coconut and vanilla."", ""Put in baked pie crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=718732,www.cookbooks.com,"[""sugar"", ""salt"", ""flour"", ""cornstarch"", ""milk"", ""coconut"", ""egg yolks"", ""vanilla"", ""egg whites"", ""sugar"", ""cream of tartar"", ""crust""]"
Hush Puppies,"[""1-1/2 c. all purpose flour"", ""2-1/4 c. yellow corn meal"", ""1 TBSP. baking pwd."", ""2 tsp. salt"", ""1/2 c. sugar"", ""1/2 tsp. pepper, if desired"", ""15 oz can creamed corn"", ""1/2 c. milk"", ""2 eggs"", ""2 TBSP. melted butter or margarine"", ""1/4 c. finely chopped onions""]","[""In a large bowl mix together all dry ingredients. In smaller bowl mix together the remaining ingredients. Add the wet mixture to the dry and mix thoroughly. Mixture will be very thick. Heat oil in skillet or deep fryer to 375 degrees. Using a teaspoon gently slide spoonfuls of mixture into the hot oil. Taking care to hold the spoon close to the oil to prevent splashing the hot oil on you. When mixture starts to stick to spoon, simply rinse in a cup of water. Gently stir at least once to ensure even browning. Remove from oil when deep brown, it takes approx. 3 minutes. Place on paper towels to drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=103058,www.cookbooks.com,"[""flour"", ""yellow corn meal"", ""baking pwd."", ""salt"", ""sugar"", ""pepper"", ""corn"", ""milk"", ""eggs"", ""butter"", ""onions""]"
Quick Chicken Parmesan,"[""6 chicken thighs (or equivalent in other parts)"", ""2 c. spaghetti sauce"", ""1/2 lb. Mozzarella cheese, sliced"", ""Parmesan cheese""]","[""Place chicken in a baking dish, about 8 x 8-inch)."", ""Place sliced Mozzarella cheese over chicken."", ""Pour sauce over all."", ""Top with Parmesan cheese."", ""Bake at 350\u00b0 until chicken is cooked, about 45 minutes."", ""Serve with garlic bread and/or spaghetti noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=764301,www.cookbooks.com,"[""chicken"", ""spaghetti sauce"", ""Mozzarella cheese"", ""Parmesan cheese""]"
Swiss Steak,"[""1 lb. ground steak"", ""2 small cans tomato sauce"", ""1 small onion"", ""1 small bell pepper"", ""garlic salt (if desired)""]","[""Cut round steak into bite size pieces."", ""Chop onion and bell pepper."", ""Combine and brown in frying pan."", ""Add garlic salt, if desired."", ""Add tomato sauce."", ""Simmer for 15 to 20 minutes."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=341480,www.cookbooks.com,"[""ground steak"", ""tomato sauce"", ""onion"", ""bell pepper"", ""garlic salt""]"
Carrot Cake,"[""2 c. sugar"", ""1 1/4 c. Wesson oil"", ""4 eggs"", ""2 c. flour"", ""3 tsp. cinnamon"", ""2 tsp. soda"", ""1 tsp. salt"", ""1/2 c. nuts"", ""3 c. shredded carrots (8 or 9)""]","[""Beat sugar, oil and eggs until fluffy."", ""Add flour, cinnamon, soda, salt, nuts and carrots to sugar mixture."", ""Mix and beat all of the ingredients well."", ""Bake at 375` for 35 to 45 minutes in 13 x 9 x 2-inch pan."", ""Will also make a large 9-inch 2 layer cake. Top with Cream Cheese Frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=273019,www.cookbooks.com,"[""sugar"", ""Wesson oil"", ""eggs"", ""flour"", ""cinnamon"", ""soda"", ""salt"", ""nuts"", ""carrots""]"
Frontier Nut Bread,"[""3 c. Bisquick baking mix"", ""1/2 c. sugar"", ""3 eggs"", ""1/2 c. milk"", ""3/4 tsp. anise extract"", ""3/4 c. coarsely chopped walnuts or pecans"", ""1/2 c. mixed candied fruit""]","[""Heat oven to 350\u00b0."", ""Blend baking mix, sugar, eggs and milk in large mixer bowl on low speed for 1/2 minute, scraping bowl frequently."", ""Beat 3 minutes on medium speed."", ""Stir in remaining ingredients."", ""Pour batter into greased and floured loaf pan (9 x 5 x 3-inch)."", ""Bake 50 to 60 minutes or until toothpick inserted in center comes out clean."", ""Cool 10 minutes, remove from pan."", ""Cool thoroughly before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1015048,www.cookbooks.com,"[""Bisquick baking mix"", ""sugar"", ""eggs"", ""milk"", ""anise"", ""walnuts"", ""mixed candied fruit""]"
Mexican Layered Dip,"[""2 cans bean dip"", ""2 ripe avocados (optional)"", ""2 Tbsp. lemon juice (optional)"", ""1 tsp. salt (optional)"", ""1/2 tsp. pepper (optional)"", ""1 c. sour cream"", ""1/2 c. mayonnaise"", ""1 pkg. taco seasoning mix"", ""1 bunch green onions, chopped"", ""1 large black olives, chopped"", ""2 c. tomatoes, chopped"", ""shredded Cheddar cheese""]","[""Spread bean dip on shallow serving tray (make sure the sides are at least 1-inch high)."", ""Mash avocados and add lemon juice, salt and pepper."", ""Spread on top of bean dip."", ""Mix sour cream, mayonnaise and taco seasoning mix."", ""Spread on top of avocado layer (or bean dip layer if avocado layer is omitted)."", ""Layer in order: chopped green onions, chopped black olives and tomatoes."", ""Sprinkle Cheddar cheese on top."", ""Chill at least 3 hours before serving. Enjoy with Tostitos or Doritos.""]",www.cookbooks.com/Recipe-Details.aspx?id=606432,www.cookbooks.com,"[""bean dip"", ""avocados"", ""lemon juice"", ""salt"", ""pepper"", ""sour cream"", ""mayonnaise"", ""taco seasoning mix"", ""green onions"", ""black olives"", ""tomatoes"", ""Cheddar cheese""]"
Hominy Casserole,"[""1 can white hominy"", ""1 can Mexicorn"", ""1/4 bell pepper, chopped"", ""1 small jar Cheez Whiz"", ""1 can yellow hominy"", ""1/4 large onion, chopped"", ""1 Tbsp. butter""]","[""Drain corn and hominy thoroughly."", ""Place in casserole dish with onion and pepper."", ""Melt butter and Cheez Whiz in a saucepan and pour over hominy and corn mixture."", ""Bake in a 350\u00b0 oven for 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=807025,www.cookbooks.com,"[""white hominy"", ""Mexicorn"", ""bell pepper"", ""yellow hominy"", ""onion"", ""butter""]"
Grandma Van'S No-Fail Pie Crust,"[""3 c. flour"", ""1 tsp. salt"", ""1 egg, well beaten"", ""1 Tbsp. vinegar"", ""1 1/4 c. shortening"", ""5 Tbsp. water""]","[""Put dry ingredients into bowl."", ""Cut in shortening."", ""Mix beaten egg, vinegar and water together."", ""Add liquid all at once and mix with fork just enough to moisten all flour."", ""Roll out."", ""May be kept in refrigerator up to 2 weeks."", ""Bake at 450\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=501499,www.cookbooks.com,"[""flour"", ""salt"", ""egg"", ""vinegar"", ""shortening"", ""water""]"
Broccoli And Cheese Casserole,"[""2 pkg. broccoli"", ""1 egg"", ""1 onion"", ""1/2 c. mayonnaise"", ""1 can mushroom soup"", ""1 c. grated cheese"", ""bread crumbs""]","[""Cook broccoli. Drain."", ""Mix egg, onion, mayonnaise and soup. Add broccoli. Cover with bread crumbs and cheese."", ""Bake at 350\u00b0 for 30 minutes or until top is browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=667182,www.cookbooks.com,"[""broccoli"", ""egg"", ""onion"", ""mayonnaise"", ""mushroom soup"", ""grated cheese"", ""bread crumbs""]"
Earthquake Cake,"[""1 c. coconut"", ""1 c. chopped pecans"", ""1 box German chocolate cake mix"", ""1 (8 oz.) pkg. cream cheese"", ""1 stick margarine"", ""1 lb. box powdered sugar""]","[""Grease and flour 9 x 13-inch pan."", ""Preheat oven to 350\u00b0. Spread coconut in bottom of pan."", ""Sprinkle chopped pecans over coconut.""]",www.cookbooks.com/Recipe-Details.aspx?id=928327,www.cookbooks.com,"[""coconut"", ""pecans"", ""chocolate cake"", ""cream cheese"", ""margarine"", ""powdered sugar""]"
Waffles,"[""2 c. flour"", ""2 c. milk"", ""3 tsp. baking powder"", ""1/2 tsp. salt"", ""4 Tbsp. melted butter"", ""2 eggs, beat separately""]","[""Sift flour, salt and baking powder into bowl."", ""Beat yolks well and add milk."", ""Beat, adding this to the flour mixture, slowly beating until smooth."", ""Add melted butter and fold in stiffly beaten egg whites."", ""Makes four big ones.""]",www.cookbooks.com/Recipe-Details.aspx?id=354102,www.cookbooks.com,"[""flour"", ""milk"", ""baking powder"", ""salt"", ""butter"", ""eggs""]"
Chocolate Mousse,"[""6 eggs"", ""pinch of salt"", ""1 Tbsp. sugar"", ""2 German chocolate bars"", ""1 tsp. vanilla"", ""2 Tbsp. rum or kahlua""]","[""Beat 6 egg whites stiff."", ""Add pinch of salt. Beat egg yolks stiff. Add 1 tablespoon sugar. Melt chocolate bars in double boiler, then cool. Add chocolate to egg yolks."", ""Add vanilla and rum or kahlua."", ""Fold in egg whites. Chill 2 hours before serving. Top with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=1058963,www.cookbooks.com,"[""eggs"", ""salt"", ""sugar"", ""chocolate bars"", ""vanilla"", ""rum""]"
Pumpkin Applesauce Bread,"[""2/3 c. shortening"", ""2 1/2 c. sugar"", ""4 eggs"", ""1 c. applesauce"", ""1 c. pumpkin"", ""3 1/3 c. flour, sifted"", ""2 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1 1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1/2 tsp. mace"", ""2/3 c. apple juice"", ""1 c chopped walnuts""]","[""Cream together shortening and sugar."", ""Add eggs, one at a time. Beat well after each."", ""Stir in applesauce and pumpkin."", ""Sift together dry ingredients and add alternately with apple juice. Stir in chopped nuts."", ""Turn into 2 greased 9 x 5 x 3-inch loaf pans."", ""Bake at 350\u00b0 for 1 hour or until done."", ""May be wrapped in foil and frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=308873,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""applesauce"", ""pumpkin"", ""flour"", ""baking soda"", ""baking powder"", ""salt"", ""cinnamon"", ""mace"", ""apple juice"", ""walnuts""]"
Spinach Quiche(No Crust)  ,"[""2 pkg. frozen chopped spinach, cooked and drained"", ""4 eggs"", ""1 pt. Ricotta cheese (whole or part skim)"", ""1/4 c. grated Parmesan cheese""]","[""Grease a 10-inch pie plate with margarine."", ""Pour the above mixture into pie dish."", ""Bake at 350\u00b0 for 35 to 45 minutes or until knife inserted in center comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=190307,www.cookbooks.com,"[""spinach"", ""eggs"", ""Ricotta cheese"", ""Parmesan cheese""]"
Peach Salad,"[""1 large can sliced peaches mashed (Save 1 c. juice)"", ""1 large package peach jello"", ""1 8 oz. cream cheese""]","[""Heat 1 c. juice to boiling. Add jello stir to dissolve. Add to soft cream cheese in blender. Blend until smooth, add mashed peaches, refrigerate until cool and thick. Fold in cool whip. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=80775,www.cookbooks.com,"[""peaches"", ""peach jello"", ""cream cheese""]"
Dump Cake,"[""1 (20 oz.) can pineapple chunks"", ""1 (8 oz.) bag shredded coconut"", ""1 pkg. yellow cake mix"", ""1/2 lb. butter""]","[""Grease a 13 x 9-inch baking pan lightly with butter; dump the entire can of pineapple chunks (with the juice) and spread evenly on the bottom of the pan."", ""Dump the bag of shredded coconut and distribute over the fruit."", ""Dump the entire package of yellow cake mix (dry) and smooth it with a spatula."", ""Cover entire surface with 1/2 pound butter, cut into thin squares (do not mix anything). Bake at 350\u00b0 for 45 to 50 minutes until the top is lightly browned. Remove from the oven to cool; cut into squares to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=653629,www.cookbooks.com,"[""pineapple"", ""coconut"", ""yellow cake mix"", ""butter""]"
Chicken Casserole,"[""2 c. chicken, cooked, chopped and salted"", ""2 cans cream of chicken soup"", ""1 can water chestnuts, sliced"", ""1/2 c. uncooked rice"", ""1 c. celery, diced"", ""1/2 c. onions, diced"", ""3/4 c. mayonnaise"", ""1/2 c. slivered almonds"", ""1/2 c. cheese"", ""cracker crumbs""]","[""Place 1/2 cup of uncooked rice in pan with 1 cup water and dash of salt."", ""Let it come to a boil; turn off heat."", ""Let remain on until cooled."", ""Rice will not be sticky.""]",www.cookbooks.com/Recipe-Details.aspx?id=298821,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""water chestnuts"", ""rice"", ""celery"", ""onions"", ""mayonnaise"", ""almonds"", ""cheese"", ""cracker crumbs""]"
Caramel Peanut Nests,"[""24 caramels"", ""2 Tbsp. water"", ""1/4 c. creamy peanut butter"", ""1 1/2 c. Cheerios"", ""12 coated peanut candies""]","[""Cover cookie sheet with waxed paper."", ""Put caramels and water in a large pan."", ""Heat over low heat, stirring constantly until melted and smooth."", ""Add peanut butter."", ""Stir until melted."", ""Remove from heat."", ""Add Cheerios."", ""Mix until well coated."", ""Drop by spoonfuls onto waxed paper."", ""Press peanut candy into center of each cookie. Let stand until firm, about 1/2 hour."", ""It's a fun treat for children!""]",www.cookbooks.com/Recipe-Details.aspx?id=854294,www.cookbooks.com,"[""caramels"", ""water"", ""peanut butter"", ""Cheerios"", ""peanut candies""]"
Layered Casserole,"[""cut cabbage (small head)"", ""sliced potatoes"", ""sliced carrots"", ""sliced onions"", ""other fresh vegetables (optional)"", ""4 (or more) pork steaks, sear in pan"", ""canned/drained vegetables (your choice-corn, green beans, mushrooms)"", ""canned/fresh stewed tomatoes""]","[""A recipe passed on from my husband's mother."", ""Feeds a hungry group.""]",www.cookbooks.com/Recipe-Details.aspx?id=990356,www.cookbooks.com,"[""cabbage"", ""potatoes"", ""carrots"", ""onions"", ""fresh vegetables"", ""pork"", ""vegetables"", ""tomatoes""]"
Coconut Pie,"[""7 oz. can Angel Flake coconut"", ""1 c. milk"", ""2 c. sugar"", ""1 stick margarine"", ""6 eggs"", ""2 tsp. vanilla""]","[""Pour milk over coconut and let soak for a few minutes."", ""Add sugar, margarine and eggs one at a time."", ""Add vanilla; mix well. Pour into 2 unbaked pie shells."", ""Bake at 325\u00b0 for 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081635,www.cookbooks.com,"[""Angel"", ""milk"", ""sugar"", ""margarine"", ""eggs"", ""vanilla""]"
Zucchini Nut Bread,"[""3 eggs"", ""3 c. flour"", ""3 tsp. vanilla"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 c. chopped nuts"", ""1/4 tsp. baking powder"", ""1 c. oil"", ""2 1/2 c. sugar"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""2 peeled, grated zucchini (2 c.)""]","[""Beat eggs, add oil, sugar, zucchini and vanilla. Mix well. Add remaining ingredients."", ""Mix until well blended."", ""Bake in greased loaf pans (makes 2) 1 hour at 325\u00b0. (Nuts optional.)""]",www.cookbooks.com/Recipe-Details.aspx?id=776697,www.cookbooks.com,"[""eggs"", ""flour"", ""vanilla"", ""salt"", ""soda"", ""nuts"", ""baking powder"", ""oil"", ""sugar"", ""cinnamon"", ""nutmeg"", ""zucchini""]"
Broccoli-Cauliflower Salad,"[""2 green onions, chopped"", ""2 Tbsp. garlic powder"", ""2 c. mayonnaise (not Miracle Whip)"", ""1 c. sour cream"", ""salt and pepper to taste"", ""1 bunch broccoli"", ""1 head cauliflower"", ""1 pkg. frozen peas""]","[""Mix first 5 ingredients."", ""Pour over vegetables that have been cut up in small pieces."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=695296,www.cookbooks.com,"[""green onions"", ""garlic powder"", ""mayonnaise"", ""sour cream"", ""salt"", ""broccoli"", ""cauliflower"", ""frozen peas""]"
Pear And Sour Cherry Crisp,"[""1 1/2 c. flour"", ""1 c. sugar, divided 1/3 and 2/3"", ""3/4 tsp. salt"", ""3/4 tsp. nutmeg"", ""9 Tbsp. butter or margarine"", ""2 lb. pears (about 4 large)"", ""16 oz. can pitted tart cherries (in juice)"", ""3 Tbsp. cornstarch"", ""1/4 tsp. almond extract""]","[""Heat oven to 375\u00b0."", ""Combine flour, 1/3 cup sugar, salt and nutmeg."", ""Cut in butter until mixture is crumbly."", ""Peel and core pears and cut into chunks."", ""Drain cherries."", ""Combine pears and cherries with remaining 2/3 cup sugar, cornstarch and almond extract."", ""Put fruit mixture in a 2-quart baking dish."", ""Sprinkle crumb topping over fruit."", ""Bake until golden, about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=693671,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""nutmeg"", ""butter"", ""cherries"", ""cornstarch"", ""almond extract""]"
Layered Ice Cream,"[""1/2 gal. ice cream (any flavor)"", ""Cool Whip"", ""ice cream syrup (any flavor)"", ""crushed cookie crumbs""]","[""Allow ice cream to soften to a spreadable consistency."", ""In a small square pan, layer all ingredients."", ""Syrup and cookie crumbs may be poured and sprinkled instead of spread."", ""Re-freeze and cut into squares."", ""Serve alone or topped with cookies and Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=903675,www.cookbooks.com,"[""cream"", ""cream syrup"", ""cookie crumbs""]"
Cauliflower Dip,"[""1/2 c. mayonnaise"", ""1/2 c. sour cream"", ""1 1/2 tsp. chopped green onion"", ""1 1/2 tsp. chopped fresh parsley"", ""1 tsp. dill weed"", ""1 tsp. curry powder""]","[""Mix ingredients well."", ""Chill for one hour. Serve with raw cauliflower or any fresh vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=233941,www.cookbooks.com,"[""mayonnaise"", ""sour cream"", ""green onion"", ""parsley"", ""dill weed"", ""curry powder""]"
Paul Nelson'S Famous Chicken Pie,"[""4 to 6 chicken breasts"", ""2 cans cream of chicken soup (undiluted)"", ""1 c. sour cream"", ""3 tsp. poppy seed"", ""1 1/2 sticks margarine, melted"", ""1 1/2 rolls Ritz crackers, crushed""]","[""Cook chicken until tender."", ""Season to taste."", ""Mix soup, sour cream and poppy seed."", ""Pour over chicken in a 13 x 9-inch pan. Pour melted margarine over crushed crackers."", ""Sprinkle cracker mixture over casserole and bake 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=693072,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""sour cream"", ""poppy seed"", ""margarine"", ""rolls""]"
Lace Cookies,"[""1 c. quick oats"", ""1 c. sugar"", ""1/4 tsp. salt"", ""1/4 tsp. baking powder"", ""2 Tbsp. plus 1 tsp. flour"", ""1/4 lb. melted butter"", ""1 beaten egg"", ""2 tsp. vanilla""]","[""Mix dry ingredients; add melted butter and stir."", ""Add egg and vanilla (batter will be runny and can be refrigerated overnight). Put aluminum foil over cookie sheets."", ""Drop 1/2 teaspoon of batter on foil."", ""Bake at 350\u00b0 for 8 to 10 minutes."", ""(Be sure to keep watch; cookies will burn easily.)"", ""Let cool completely, then peel cookies off foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=742208,www.cookbooks.com,"[""oats"", ""sugar"", ""salt"", ""baking powder"", ""flour"", ""butter"", ""egg"", ""vanilla""]"
Company Pork Chops,"[""4 to 6 pork chops"", ""1 medium onion, chopped"", ""4 to 6 Tbsp. uncooked regular rice"", ""1 can stewed tomatoes""]","[""Arrange pork chops in casserole or baking dish."", ""Sprinkle chopped onion over the chops."", ""Place 1 tablespoon of rice on each pork chop."", ""Pour stewed tomatoes over the top."", ""Cover dish with foil and bake for one hour at 350\u00b0."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=938559,www.cookbooks.com,"[""pork chops"", ""onion"", ""regular rice"", ""tomatoes""]"
Date Filled Cookies,"[""1 box dates or 2 c., cut in pieces"", ""1 c. water"", ""1 c. sugar"", ""2 Tbsp. lemon juice"", ""1 c. Crisco (shortening)"", ""1 1/2 c. brown sugar"", ""2 eggs"", ""3 c. flour, sifted"", ""1 tsp. cream of tartar"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 1/2 c. rolled oats"", ""1 Tbsp. hot water"", ""1 tsp. vanilla""]","[""Combine dates, 1 cup water, sugar and lemon juice."", ""Cook until thick, then cool."", ""While date mixture cools, make cookie dough.""]",www.cookbooks.com/Recipe-Details.aspx?id=877837,www.cookbooks.com,"[""dates"", ""water"", ""sugar"", ""lemon juice"", ""brown sugar"", ""eggs"", ""flour"", ""cream of tartar"", ""soda"", ""salt"", ""rolled oats"", ""water"", ""vanilla""]"
Fudge Pie,"[""1 baked pie shell"", ""1 stick melted butter"", ""1/4 c. cocoa"", ""1/4 c. flour"", ""1 c. sugar"", ""1/4 tsp. vanilla"", ""2 eggs"", ""pecans (if desired)""]","[""Mix above ingredients and pour into unbaked pie shell."", ""Cook 25 minutes at 350\u00b0."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=358855,www.cookbooks.com,"[""shell"", ""butter"", ""cocoa"", ""flour"", ""sugar"", ""vanilla"", ""eggs"", ""pecans""]"
Icebox Bran Muffins,"[""6 c. All-Bran cereal"", ""2 c. boiling water"", ""1 c. Crisco"", ""2 1/2 c. sugar"", ""4 eggs"", ""1 qt. buttermilk"", ""5 c. flour"", ""5 tsp. baking soda"", ""1 1/2 tsp. salt""]","[""Mix two cups All-Bran with 2 cups boiling water."", ""Set aside to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=195021,www.cookbooks.com,"[""All-Bran cereal"", ""boiling water"", ""Crisco"", ""sugar"", ""eggs"", ""buttermilk"", ""flour"", ""baking soda"", ""salt""]"
Chicken Enchiladas,"[""12 (6-inch) corn tortillas"", ""2 c. chopped, cooked chicken"", ""2 (4 oz.) cans diced green chili peppers"", ""1/3 c. chopped red or green onions"", ""1 c. salsa"", ""1 (8 oz.) carton dairy sour cream"", ""2 c. shredded Monterey Jack cheese (8 oz.)""]","[""Heat 2 tablespoons cooking oil in a medium skillet."", ""Holding a tortilla with tongs, dip each in hot oil 5 to 10 seconds or until limp."", ""Drain on paper towels."", ""Repeat with remaining tortillas. Add more oil as necessary.""]",www.cookbooks.com/Recipe-Details.aspx?id=593711,www.cookbooks.com,"[""corn tortillas"", ""chicken"", ""green chili peppers"", ""red"", ""salsa"", ""sour cream"", ""shredded Monterey Jack cheese""]"
Potatoes Romanoff,"[""6 medium potatoes, peeled"", ""6 green onions, finely sliced"", ""1 1/4 c. grated Cheddar cheese"", ""1 1/4 c. sour cream"", ""1 c. milk"", ""pepper to taste"", ""1/2 tsp. nutmeg""]","[""Cut potatoes in half and cook in boiling water until firm but tender (or microwave 8 minutes on High)."", ""Allow to cool."", ""Coarsely grate potatoes and place into a greased casserole dish."", ""Add onions and half the cheese."", ""In a bowl, combine cream, milk and pepper."", ""Pour over potatoes and cheese, then top with remaining cheese and the nutmeg."", ""Chill for 2 hours or overnight."", ""Bake, uncovered, in the oven at 350\u00b0 for 40 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=255774,www.cookbooks.com,"[""potatoes"", ""green onions"", ""Cheddar cheese"", ""sour cream"", ""milk"", ""pepper"", ""nutmeg""]"
Fudge Pie,"[""1/2 c. butter or margarine"", ""1/4 c. cocoa"", ""1 c. sugar"", ""2 eggs, slightly beaten"", ""1/4 c. all-purpose flour"", ""dash of salt"", ""1 tsp. vanilla extract"", ""whipped cream or ice cream (optional)""]","[""Melt butter in medium saucepan; remove from heat."", ""Add cocoa, sugar, eggs, flour, salt and vanilla."", ""Beat well."", ""Pour into a well-greased 9-inch pie pan."", ""Bake at 350\u00b0 for 15 to 20 minutes. Cool."", ""Serve plain or topped with whipped cream or ice cream, if desired."", ""If served warm, spoon into compotes."", ""If chilled, cut as pie wedges."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=705195,www.cookbooks.com,"[""butter"", ""cocoa"", ""sugar"", ""eggs"", ""all-purpose"", ""salt"", ""vanilla extract"", ""whipped cream""]"
Poor Man'S Steak,"[""3 lb. hamburger"", ""2 c. cracker crumbs"", ""1 c. hot water""]","[""Mix together and spread on a cookie sheet."", ""Refrigerate for 3 hours."", ""Take out and cut in squares."", ""Put in oven at 350\u00b0 for 20 minutes."", ""Take out and put in a big pan."", ""Pour 2 cans golden mushroom soup over it and heat clear through in oven for about 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=207645,www.cookbooks.com,"[""hamburger"", ""cracker crumbs"", ""water""]"
Pumpkin Cheesecake Bars,"[""1 (16 oz.) pkg. pound cake mix"", ""3 eggs"", ""2 Tbsp. margarine or butter, melted"", ""4 tsp. pumpkin pie spice"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated)"", ""1 (16 oz.) can pumpkin (about 2 c.)"", ""1/2 tsp. salt"", ""1 c. chopped nuts""]","[""Preheat oven to 350\u00b0."", ""In large mixer bowl, on low speed, combine cake mix, 1 egg, margarine and 2 teaspoons pumpkin pie spice until crumbly."", ""Press onto bottom of 15 x 10-inch jelly roll pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=430144,www.cookbooks.com,"[""pound cake mix"", ""eggs"", ""margarine"", ""pumpkin pie spice"", ""cream cheese"", ""condensed milk"", ""pumpkin"", ""salt"", ""nuts""]"
Chinese Chicken Wings,"[""6 lb. chicken wings"", ""2/3 c. soy sauce"", ""1/3 c. sugar"", ""1/3 c. brown sugar"", ""1/3 c. cider vinegar"", ""2 tsp. garlic powder"", ""1 tsp. ground ginger""]","[""Remove wing tips."", ""Cut wings in half through joint."", ""In large bowl, stir soy sauce and rest of ingredients."", ""Add chicken."", ""Toss and coat well."", ""Cover and refrigerate overnight."", ""Place wings in jelly roll pan."", ""Bake, uncovered, in 375\u00b0 oven for 45 minutes. Brush twice with marinade.""]",www.cookbooks.com/Recipe-Details.aspx?id=278120,www.cookbooks.com,"[""chicken"", ""soy sauce"", ""sugar"", ""brown sugar"", ""cider vinegar"", ""garlic powder"", ""ground ginger""]"
Texas Chili,"[""3 lb. boneless beef chuck, thinly cut in 2-inch strips"", ""1/4 lb. beef suet, chopped"", ""1 (28 oz.) can tomatoes"", ""1/2 c. beef broth"", ""2 onions, sliced"", ""4 cloves garlic, crushed"", ""2 Tbsp. diced green chilies"", ""1 Tbsp. crushed red pepper"", ""2 tsp. salt"", ""2 tsp. oregano"", ""1 1/2 tsp. cumin"", ""3 bay leaves, crumbled""]","[""Combine all ingredients in a slow cooker at simmer setting. Simmer for about 5 hours."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=166359,www.cookbooks.com,"[""boneless beef chuck"", ""beef suet"", ""tomatoes"", ""beef broth"", ""onions"", ""garlic"", ""green chilies"", ""red pepper"", ""salt"", ""oregano"", ""cumin"", ""bay leaves""]"
Fruit Medley,"[""1 large can fruit cocktail"", ""1 can peaches"", ""1/4 c. raisins"", ""1 to 2 c. strawberries, sliced"", ""3 to 4 bananas, sliced in lemon juice"", ""1 large box instant pudding"", ""1 can pineapple chunks"", ""1 can pears"", ""1 can mandarin oranges, cut"", ""2 apples, cut in chunks"", ""3 Tbsp. Tang""]","[""Drain all canned fruit, saving fruit cocktail juice (about 2 cups needed)."", ""Whisk in Tang and instant pudding."", ""Pour over all the fruit."", ""This makes a big portion.""]",www.cookbooks.com/Recipe-Details.aspx?id=415838,www.cookbooks.com,"[""fruit cocktail"", ""peaches"", ""raisins"", ""strawberries"", ""bananas"", ""pineapple"", ""pears"", ""mandarin oranges"", ""apples""]"
Barbecued Green Beans,"[""2 (16 oz.) can French style green beans"", ""6-8 slices of diced bacon"", ""1 medium onion"", ""1 c. catsup"", ""1 Tbsp. worcestershire sauce"", ""1/2 c. brown sugar"", ""1/4 c. water""]","[""Fry bacon and saute onion. Drain and add next four ingredients. Simmer for 2 minutes. Pour over green beans. Crumble 1 slice of fried bacon over top of beans and bake 350 degrees for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=85960,www.cookbooks.com,"[""French style green beans"", ""bacon"", ""onion"", ""catsup"", ""worcestershire sauce"", ""brown sugar"", ""water""]"
Orange Julius,"[""1 c. orange juice"", ""1 c. water"", ""2 eggs"", ""3/4 tsp. vanilla"", ""1/4 c. sugar"", ""1 heaping c. ice""]","[""Combine all ingredients in a blender on high speed for 1 minute."", ""Makes 2 drinks.""]",www.cookbooks.com/Recipe-Details.aspx?id=722112,www.cookbooks.com,"[""orange juice"", ""water"", ""eggs"", ""vanilla"", ""sugar""]"
Salmon Spread,"[""3 oz. smoked salmon, in pieces"", ""8 oz. soft cream cheese"", ""3/4 tsp. dill weed"", ""1/4 c. chopped onion"", ""1 Tbsp. horseradish"", ""1 Tbsp. mayonnaise""]","[""Mix together salmon, cream cheese, dill weed, onion and horseradish."", ""Moisten with mayonnaise."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=688025,www.cookbooks.com,"[""salmon"", ""cream cheese"", ""dill weed"", ""onion"", ""horseradish"", ""mayonnaise""]"
Congealed Dessert,"[""1 (3 oz.) pkg. lime jello"", ""3/4 c. boiling water"", ""1 (8 oz.) pkg. cream cheese"", ""1/2 c. mayonnaise"", ""1 small can crushed pineapple"", ""2 medium bananas"", ""1/2 c. chopped pecans"", ""1/2 c. maraschino red cherries"", ""1/2 pt. whipping cream""]","[""Dissolve lime gelatin in 3/4 cup boiling water."", ""Let cool in refrigerator; do not let get firm."", ""Blend cream cheese and mayonnaise."", ""Add drained pineapple, diced bananas and chopped pecans."", ""Add drained, diced cherries."", ""Stir this mixture into gelatin."", ""Whip cream into soft peaks."", ""Fold cream into gelatin mixture."", ""Pour into mold or 9 x 12-inch Pyrex dish."", ""Let chill 5 hours or overnight; cover well.""]",www.cookbooks.com/Recipe-Details.aspx?id=235316,www.cookbooks.com,"[""lime jello"", ""boiling water"", ""cream cheese"", ""mayonnaise"", ""pineapple"", ""bananas"", ""pecans"", ""maraschino red cherries"", ""whipping cream""]"
Oil Pie Crust,"[""2 c. plain flour"", ""1/2 c. oil"", ""1/4 c. milk"", ""1/2 tsp. salt""]","[""Mix together and roll on waxed paper."", ""Prick sides and bottom with fork."", ""Bake at 450\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=414954,www.cookbooks.com,"[""flour"", ""oil"", ""milk"", ""salt""]"
Potato Salad,"[""1/4 c. salad oil"", ""2 Tbsp. vinegar"", ""1 1/2 tsp. salt"", ""1/8 tsp. pepper"", ""4 c. cooked potatoes (hot), diced"", ""1 c. celery, chopped"", ""1 onion, chopped"", ""4 eggs, hard-boiled and diced"", ""1 c. ripe, pitted olives, sliced"", ""1/4 c. dill pickle, chopped"", ""1/4 c. pimentos, chopped"", ""1/2 c. mayonnaise""]","[""Blend salad oil, vinegar, salt and pepper."", ""Pour over hot potatoes; toss, then let cool."", ""Add celery, onion, eggs, olives, pickles, pimentos and mayonnaise."", ""Toss and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=238928,www.cookbooks.com,"[""salad oil"", ""vinegar"", ""salt"", ""pepper"", ""potatoes"", ""celery"", ""onion"", ""eggs"", ""olives"", ""dill pickle"", ""pimentos"", ""mayonnaise""]"
Chili-Pepper Cheese Bake,"[""3 cans El Paso green chilies"", ""2 c. grated sharp cheese"", ""6 beaten eggs"", ""6 tsp. milk""]","[""Grease 9 x 13-inch baking dish."", ""Layer bottom with strips of chili peppers."", ""Mix remaining ingredients and pour over peppers. Bake at 250\u00b0 for about 45 minutes."", ""Cut into pieces that will fit onto Waverly Wafers.""]",www.cookbooks.com/Recipe-Details.aspx?id=902059,www.cookbooks.com,"[""green chilies"", ""cheese"", ""eggs"", ""milk""]"
Idaho Potato Cake,"[""1 c. butter or margarine"", ""2 c. sugar"", ""2 eggs"", ""1 c. cold mashed potatoes"", ""1 tsp. vanilla extract"", ""2 c. all-purpose flour"", ""1/4 c. baking cocoa"", ""1 tsp. baking soda"", ""1 c. milk"", ""1 c. chopped nuts""]","[""In a mixing bowl, cream butter and sugar until fluffy."", ""Add eggs, one at a time, beating well after each addition."", ""Blend in potatoes and vanilla."", ""Combine flour, cocoa and baking soda."", ""Add alternately with milk, blending well after each addition."", ""Stir in nuts."", ""Pour into a greased 13 x 9 x 2-inch baking pan."", ""Bake at 350\u00b0 for 40 to 45 minutes or until cake tests done."", ""Cool on a wire rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=1062349,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""cold mashed potatoes"", ""vanilla extract"", ""flour"", ""baking cocoa"", ""baking soda"", ""milk"", ""nuts""]"
Tortilla Chip Dip,"[""8 oz. thick and chunky salsa"", ""8 oz. lite cream cheese"", ""tortilla chips""]","[""Microwave cream cheese 45 seconds on Medium-high."", ""Add salsa and stir well."", ""Serve with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=335054,www.cookbooks.com,"[""chunky salsa"", ""lite cream cheese"", ""tortilla chips""]"
Shipwrecked,"[""7 medium potatoes, sliced"", ""1 chopped onion"", ""1 lb. hamburger"", ""1/4 c. rice (uncooked)"", ""1/4 c. celery"", ""1 1/2 c. cooked tomatoes"", ""1 can kidney beans, drained"", ""1/4 c. water"", ""2 c. Cheddar cheese""]","[""Brown hamburger and onion in skillet."", ""Drain grease."", ""In a greased casserole, layer hamburger, potatoes, rice, celery, tomatoes, kidney beans and Cheddar cheese."", ""Make at least 2 layers, then pour water over top."", ""Bake at 350\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=644916,www.cookbooks.com,"[""potatoes"", ""onion"", ""hamburger"", ""rice"", ""celery"", ""tomatoes"", ""kidney beans"", ""water"", ""Cheddar cheese""]"
Noodle Nibbles,"[""3 Tbsp. melted butter"", ""2 tsp. soy sauce"", ""4 drops hot pepper sauce"", ""1 can chow mein noodles"", ""1/4 tsp. celery salt"", ""dash of onion powder""]","[""Mix melted butter, soy sauce and hot pepper sauce."", ""Drizzle over noodles."", ""Toss lightly until noodles are well coated. Sprinkle with celery salt and onion powder, tossing to mix."", ""Toast at 275\u00b0 for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=474750,www.cookbooks.com,"[""butter"", ""soy sauce"", ""pepper sauce"", ""noodles"", ""celery salt"", ""onion powder""]"
Roast Chicken With Mushroom Gravy,"[""3 1/2 lb. chicken, cleaned"", ""2 Tbsp. butter"", ""1 onion, chopped fine"", ""1/2 lb. fresh mushrooms, cleaned and diced"", ""1 tsp. chopped fresh parsley"", ""1/2 tsp. tarragon"", ""1 1/2 c. beef stock, heated"", ""1 Tbsp. tomato paste"", ""1 Tbsp. cornstarch"", ""3 Tbsp. cold water"", ""juice of 1 lemon"", ""salt and pepper""]","[""Preheat oven to 425\u00b0."", ""Place chicken in pan."", ""Season with salt and pepper."", ""Brush with lemon and butter."", ""Roast 30 minutes in oven."", ""Reduce heat to 350\u00b0."", ""Cook for 1 1/4 hours more."", ""Remove cooked chicken from pan and set aside."", ""Discard 2/3 fat from pan. Place pan on stove over high heat."", ""Add onion."", ""Cook 3 minutes, stirring often."", ""Add mushrooms and seasonings."", ""Mix well."", ""Cook 4 minutes over high heat."", ""Mix beef stock and tomato paste."", ""Cook 3 minutes more."", ""Dissolve cornstarch in cold water."", ""Stir into mushroom sauce and cook 1 minute."", ""Serve roasted chicken with gravy and roasted potatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=818379,www.cookbooks.com,"[""chicken"", ""butter"", ""onion"", ""fresh mushrooms"", ""parsley"", ""tarragon"", ""beef stock"", ""tomato paste"", ""cornstarch"", ""cold water"", ""lemon"", ""salt""]"
Spicy Peanut Soup,"[""2 Tbsp. butter"", ""2 slices bacon, finely diced"", ""1 medium onion, thinly sliced"", ""1/4 lb. sweet potatoes, peeled"", ""1/4 tsp. ground cinnamon"", ""1/4 tsp. chili powder"", ""1/4 tsp. cumin"", ""1/4 tsp. cayenne"", ""3 c. chicken stock"", ""2 Tbsp. tomato paste"", ""1/2 c. nonhomogenized peanut butter"", ""salt and pepper"", ""1/2 c. sour cream""]","[""Melt the butter over medium heat in a 3 1/2 or 4-quart saucepan, then add the bacon."", ""After a couple of minutes, add the onion, then cover the pot and cook for about 10 minutes or until the onion is translucent."", ""Check the onion every now and then to make sure it is not burning.""]",www.cookbooks.com/Recipe-Details.aspx?id=230758,www.cookbooks.com,"[""butter"", ""bacon"", ""onion"", ""sweet potatoes"", ""ground cinnamon"", ""chili powder"", ""cumin"", ""cayenne"", ""chicken stock"", ""tomato paste"", ""nonhomogenized peanut butter"", ""salt"", ""sour cream""]"
Snack Crackers,"[""1 (12 oz.) pkg. oyster crackers"", ""1 envelope Ranch buttermilk salad dressing mix"", ""3/4 to 1 c. oil"", ""3/4 tsp. lemon pepper"", ""1/2 tsp. oregano"", ""1/4 tsp. garlic powder""]","[""Mix Ranch salad dressing mix and oil until blended."", ""Add spices."", ""Pour over crackers."", ""Put in warm oven (about 200\u00b0) and stir several times."", ""Heat about 40 minutes or until dressing is gone.""]",www.cookbooks.com/Recipe-Details.aspx?id=1036513,www.cookbooks.com,"[""oyster crackers"", ""buttermilk salad dressing"", ""oil"", ""lemon pepper"", ""oregano"", ""garlic powder""]"
New England Clam Chowder,"[""1/2 lb. White Rose potatoes (unpeeled), chopped into 1/2-inch cubes"", ""4 oz. bacon, diced medium"", ""2 Tbsp. fresh thyme or 1 Tbsp. dried"", ""16 oz. heavy cream"", ""1 medium onion, diced"", ""2 (8 oz.) cans whole baby clams with liquid"", ""3 bay leaves"", ""salt and pepper to taste""]","[""Saute the bacon with the onion until onion is translucent (about 3 minutes over medium heat)."", ""Add potatoes."", ""Cook another 3 to 4 minutes."", ""Add cream, thyme and bay leaves and bring to boil. Add clams and liquid."", ""Cook slowly for 5 to 7 minutes over medium heat until heated through and reaches desired consistency."", ""Add salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=668404,www.cookbooks.com,"[""White Rose potatoes"", ""bacon"", ""thyme"", ""heavy cream"", ""onion"", ""whole baby clams with liquid"", ""bay leaves"", ""salt""]"
Buffalo Chips,"[""2 c. melted butter"", ""2 c. brown sugar"", ""2 c. white sugar"", ""4 eggs"", ""3 tsp. vanilla"", ""4 c. flour"", ""2 tsp. soda"", ""2 tsp. baking powder"", ""2 c. oats"", ""1 c. cornflakes"", ""1 c. pecans"", ""6 oz. chocolate chips""]","[""Cream butter and sugars."", ""Add eggs."", ""Sift dry ingredients. Mix with creamed mixture."", ""Add remaining ingredients."", ""Drop by teaspoon on cookie sheet."", ""Bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=282261,www.cookbooks.com,"[""butter"", ""brown sugar"", ""white sugar"", ""eggs"", ""vanilla"", ""flour"", ""soda"", ""baking powder"", ""oats"", ""cornflakes"", ""pecans"", ""chocolate chips""]"
Pineapple Casserole,"[""2 cans chunk pineapple, drained"", ""6 Tbsp. flour"", ""6 Tbsp. sugar"", ""6 Tbsp. pineapple juice"", ""1 1/2 c. shredded Cheddar cheese"", ""1 stick margarine"", ""1 c. Ritz crackers, crumbled""]","[""Combine the flour, sugar and juice."", ""Mix well with pineapple. Stir Cheddar cheese into pineapple."", ""Pour into buttered casserole dish."", ""Melt margarine and add crumbled crackers."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=794232,www.cookbooks.com,"[""pineapple"", ""flour"", ""sugar"", ""pineapple juice"", ""Cheddar cheese"", ""margarine"", ""crackers""]"
Cheesy Green Beans,"[""5 slices bacon"", ""16 oz. pkg. cut green beans"", ""chopped onion"", ""black pepper"", ""8 oz. Cheez Whiz"", ""mushrooms""]","[""Cook bacon in skillet on medium heat until crisp."", ""Drain bacon; reserve 2 tablespoons drippings."", ""Crumble bacon; reserve 2 tablespoons."", ""Cook beans as directed on package; drain well."", ""Add mushrooms and onion to reserved drippings in skillet."", ""Cook and stir on medium-high heat 10 minutes; drain."", ""Add bacon, hot cooked green beans and pepper."", ""Mix lightly."", ""Spoon into serving dish. Microwave process cheese spread as directed on label."", ""Pour over green bean mixture."", ""Sprinkle with reserved 2 tablespoons crumbled bacon.""]",www.cookbooks.com/Recipe-Details.aspx?id=314025,www.cookbooks.com,"[""bacon"", ""green beans"", ""onion"", ""black pepper"", ""mushrooms""]"
Old-Time Molasses Cake,"[""3 c. self-rising flour"", ""1 c. sugar"", ""1 tsp. cinnamon"", ""1 tsp. cloves"", ""1 tsp. allspice"", ""1/2 c. butter"", ""4 eggs"", ""1 c. molasses"", ""1 c. milk""]","[""Mix dry ingredients together, then milk, molasses, eggs and butter. Bake in round 9-inch pan about 12 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=818759,www.cookbooks.com,"[""flour"", ""sugar"", ""cinnamon"", ""cloves"", ""allspice"", ""butter"", ""eggs"", ""molasses"", ""milk""]"
Becky'S Marshmallow Clouds,"[""3 c. flour"", ""2/3 c. unsweetened cocoa powder"", ""1/2 tsp. baking soda"", ""1 c. white sugar"", ""1 c. light brown sugar, firmly packed"", ""1 c. salted butter, softened"", ""2 large eggs"", ""2 tsp. pure vanilla extract"", ""2 c. (12 oz.) miniature semi-sweet chocolate chips"", ""8 oz. miniature marshmallows (frozen)""]","[""Preheat oven to 400\u00b0."", ""Leave marshmallows in freezer until just prior to baking, they thaw too quickly.""]",www.cookbooks.com/Recipe-Details.aspx?id=771093,www.cookbooks.com,"[""flour"", ""cocoa powder"", ""baking soda"", ""white sugar"", ""light brown sugar"", ""butter"", ""eggs"", ""vanilla"", ""semi-sweet chocolate chips"", ""marshmallows""]"
French Dressing,"[""1 c. oil"", ""1/2 c. white vinegar"", ""2/3 c. sugar"", ""2/3 c. ketchup"", ""2 tsp. salt"", ""2 tsp. paprika"", ""1 medium onion, minced""]","[""Blend all of the ingredients in a blender.""]",www.cookbooks.com/Recipe-Details.aspx?id=1022616,www.cookbooks.com,"[""oil"", ""white vinegar"", ""sugar"", ""ketchup"", ""salt"", ""paprika"", ""onion""]"
Creole Seasoning Blend,"[""2 Tbsp. salt"", ""1 Tbsp. cayenne"", ""1 Tbsp. white pepper"", ""1 Tbsp. paprika"", ""1 Tbsp. black pepper"", ""1 Tbsp. thyme leaves"", ""1 Tbsp. onion powder"", ""1 Tbsp. garlic powder"", ""2 tsp. sweet basil"", ""2 tsp. oregano"", ""2 tsp. parsley flakes"", ""2 tsp. celery flakes"", ""1 tsp. ground ginger"", ""1 tsp. rosemary, crushed""]","[""Combine all in blender or food processor."", ""Mix at highest speed for 30 seconds."", ""Store in tightly covered jar."", ""Uses:"", ""gumbo, jambalaya, barbecue sauce, soups, stews, chicken, fish or shrimp.""]",www.cookbooks.com/Recipe-Details.aspx?id=437957,www.cookbooks.com,"[""salt"", ""cayenne"", ""white pepper"", ""paprika"", ""black pepper"", ""thyme"", ""onion powder"", ""garlic powder"", ""sweet basil"", ""oregano"", ""parsley flakes"", ""celery flakes"", ""ground ginger"", ""rosemary""]"
Cheesecake Supreme,"[""1 graham cracker pie crust"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1/2 c. sugar"", ""1 Tbsp. lemon juice"", ""1/4 tsp. vanilla"", ""dash of salt"", ""2 eggs"", ""1 c. sour cream"", ""2 Tbsp. sugar"", ""1/4 tsp. vanilla""]","[""Preheat oven to 325\u00b0."", ""Combine cream cheese, sugar, lemon juice, vanilla and salt until well blended."", ""Add eggs, one at a time, mixing well after each addition."", ""Place crust on baking sheet."", ""Pour in filling."", ""Bake for 25 to 30 minutes or until knife inserted in from the edge comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=602299,www.cookbooks.com,"[""graham cracker pie crust"", ""cream cheese"", ""sugar"", ""lemon juice"", ""vanilla"", ""salt"", ""eggs"", ""sour cream"", ""sugar"", ""vanilla""]"
Caramel Brownies,"[""2 c. Bisquick"", ""1 box brown sugar"", ""4 eggs"", ""1 tsp. vanilla"", ""1 c. pecans""]","[""Mix together and pour into a greased 9 x 13-inch pan."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=179807,www.cookbooks.com,"[""Bisquick"", ""brown sugar"", ""eggs"", ""vanilla"", ""pecans""]"
French Dressing,"[""1 Cup oil"", ""3/4 Cup Chile Sauce or Ketchup"", ""3/4 Cup of Sugar"", ""1/4 Cup of Vinegar"", ""2 Tbsp. Lemon Juice"", ""2 Tbsp. Grated Onion"", ""1/4 tsp. Garlic Salt"", ""1 Tbsp. Paprika"", ""1/4 Tsp. Salt"", ""1/4 tsp. Red Pepper""]","[""Shake all together in a jar or put all together in a blender and blend."", ""Store in a refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=96520,www.cookbooks.com,"[""oil"", ""Chile Sauce"", ""Sugar"", ""Vinegar"", ""Lemon Juice"", ""Onion"", ""Garlic Salt"", ""Paprika"", ""Salt"", ""Red Pepper""]"
Vanilla Ice Cream,"[""1 pt. heavy cream"", ""1/2 c. sugar"", ""1/2 c. milk"", ""1/2 tsp. vanilla"", ""pinch salt"", ""1 egg""]","[""Beat cream until thick, then add rest of the ingredients. Freeze 1 hour or until hard, then remove mixture to bowl and beat it again."", ""Re-freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=783565,www.cookbooks.com,"[""heavy cream"", ""sugar"", ""milk"", ""vanilla"", ""salt"", ""egg""]"
Chicken And Asparagus,"[""1 1/2 lb. fresh asparagus spears, halved"", ""4 boneless, skinless chicken breast halves"", ""2 Tbsp. cooking oil"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 (10 3/4 oz.) can condensed cream of chicken soup (undiluted)"", ""1/2 c. mayonnaise"", ""1 tsp. lemon juice"", ""1 c. (4 oz.) shredded Cheddar cheese""]","[""Place partially cooked asparagus in a greased 9-inch square baking dish."", ""In a skillet over medium heat, brown the chicken in oil on both sides."", ""Season with salt and pepper."", ""Arrange chicken over asparagus."", ""In a bowl, mix soup, mayonnaise and lemon juice; pour over chicken."", ""Cover and bake at 375\u00b0 for 40 minutes or until the chicken is tender and juices run clear."", ""Sprinkle with cheese. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1013491,www.cookbooks.com,"[""fresh asparagus spears"", ""chicken"", ""cooking oil"", ""salt"", ""pepper"", ""condensed cream"", ""mayonnaise"", ""lemon juice"", ""Cheddar cheese""]"
Calypso Java Bread,"[""3 c. packaged biscuit mix"", ""3/4 c. brown sugar"", ""1/4 c. all-purpose flour"", ""1 Tbsp. instant coffee powder"", ""1/2 c. milk"", ""1 c. mashed banana (2 bananas)"", ""1 beaten egg"", ""1 c. snipped dates"", ""1/2 c. chopped walnuts""]","[""In mixing bowl, combine biscuit mix, brown sugar and flour. Dissolve coffee powder in milk; add all at once to dry ingredients, along with banana and egg."", ""Beat until blended."", ""Stir in dates and nuts."", ""Grease bottoms of two 1 pound coffee cans. Divide batter between cans."", ""Bake in 350\u00b0 oven for 50 minutes; cool 10 minutes."", ""Loosen sides of loaves with spatula; remove from cans.""]",www.cookbooks.com/Recipe-Details.aspx?id=754561,www.cookbooks.com,"[""biscuit mix"", ""brown sugar"", ""all-purpose"", ""coffee powder"", ""milk"", ""mashed banana"", ""egg"", ""dates"", ""walnuts""]"
Sweet Potato Casserole,"[""3 lb. sweet potatoes"", ""1 c. whole milk"", ""3/4 c. brown sugar"", ""1/2 c. orange juice"", ""5 eggs, separated"", ""1 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1/3 lb. margarine, melted""]","[""Boil and peel potatoes, then mash."", ""Add milk to beaten egg yolk and add to potatoes."", ""Add orange juice and sugar (mix)."", ""Add spices and margarine."", ""Put in buttered casserole dish."", ""Whip egg whites until stiff (form peaks)."", ""Add 2 to 3 tablespoons sugar and beat. Fold egg whites to sweet potatoes mixture and bake 45 minutes to 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=300949,www.cookbooks.com,"[""sweet potatoes"", ""milk"", ""brown sugar"", ""orange juice"", ""eggs"", ""nutmeg"", ""cinnamon"", ""cloves"", ""margarine""]"
Scalloped Potatoes,"[""1 (32 oz.) frozen hash browns"", ""1 can cream of chicken soup"", ""1 small jar Cheez Whiz"", ""2 c. crushed corn flakes"", ""1/2 c. chopped onions"", ""1 tsp. salt and pepper"", ""1/2 c. oleo"", ""1 carton sour cream""]","[""Thaw potatoes slightly."", ""Melt 1/4 cup oleo and mix with potatoes."", ""Mix"", ""other"", ""1/4 cup oleo with corn flakes."", ""Mix all ingredients and top with corn flakes."", ""Bake 45 minutes at 350\u00b0 in a 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=679745,www.cookbooks.com,"[""frozen hash browns"", ""cream of chicken soup"", ""corn flakes"", ""onions"", ""salt"", ""oleo"", ""sour cream""]"
Sweet Sour Spareribs,"[""4 lb. spareribs"", ""flour (to coat ribs)"", ""5 + cloves garlic"", ""2 slices ginger root"", ""3/4 c. brown sugar"", ""1/4 c. shoyu"", ""1/3 c. cider vinegar"", ""dash of ajinomoto and black pepper"", ""1 small can crushed pineapple""]","[""Lightly coat spareribs with flour."", ""Fry with ginger and garlic."", ""In separate pot, combine the rest of the ingredients except for the pineapple."", ""Bring to a boil."", ""Add the ribs and simmer until tender."", ""Last 10 minutes of cooking, add the pineapple.""]",www.cookbooks.com/Recipe-Details.aspx?id=408077,www.cookbooks.com,"[""spareribs"", ""flour"", ""+"", ""ginger root"", ""brown sugar"", ""shoyu"", ""cider vinegar"", ""ajinomoto"", ""pineapple""]"
Aunt Eva'S Old Fashion Peach Shortcake,"[""2 c. flour"", ""2/3 c. sugar"", ""2 tsp. baking powder"", ""1/4 c. melted margarine"", ""1 egg"", ""milk"", ""sliced, sweetened peaches (use fresh or frozen peaches)""]","[""Sift first 3 ingredients."", ""In a measuring cup, put melted margarine and egg, then finish filling to 1 cup with milk."", ""Add to flour mixture and beat well."", ""Put into greased and floured 9-inch cake pan."", ""Bake at 350\u00b0 for 20 to 25 minutes."", ""Cool."", ""Split in half and put peaches between and on top of shortcake."", ""Serve with ice cream or Cool Whip."", ""Makes a beautiful dish and it is delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=549222,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""margarine"", ""egg"", ""milk"", ""peaches""]"
Chili-Style Chuck Roast,"[""3 to 4 lb. beef chuck roast"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/3 c. Crisco"", ""2 Tbsp. firmly packed brown sugar"", ""1 1/2 tsp. dry mustard"", ""1 tsp. chili powder"", ""1 (15 1/2 oz.) can chili-style beans in chili gravy"", ""3/4 c. chopped onion"", ""1/2 c. water"", ""1 Tbsp. flour"", ""1 tsp. paprika""]","[""Preheat oven to 350\u00b0."", ""Season meat with the salt and pepper. In Dutch oven, brown meat on all sides in hot Crisco."", ""Combine the sugar, mustard, paprika and chili powder."", ""Rub over surface of meat."", ""Combine the beans in gravy, onion and the 1/2 cup water. Pour mixture directly onto, not around, the meat."", ""Cover; roast at 350\u00b0 for 2 to 2 1/2 hours or until meat is tender."", ""Remove roast and beans to warm platter."", ""Skim off excess fat."", ""Add enough water to pan drippings to make 1 cup liquid."", ""Blend 2 tablespoons cold water with the flour."", ""Add to pan juices; cook and stir until thickened and bubbly."", ""Serve gravy with meat."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=682497,www.cookbooks.com,"[""beef chuck roast"", ""salt"", ""pepper"", ""Crisco"", ""brown sugar"", ""dry mustard"", ""chili powder"", ""beans"", ""onion"", ""water"", ""flour"", ""paprika""]"
Ms. Linda'S Jumbo Chocolate Chip Cookies,"[""1/2 c. butter"", ""1/2 c. shortening"", ""1 c. firmly packed brown sugar"", ""1/2 c. sugar"", ""2 eggs"", ""2 tsp. vanilla"", ""2 1/2 c. all-purpose flour"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 (12 oz.) pkg. semi-sweet chocolate chips"", ""1 c. chopped nuts""]","[""Cream butter and shortening."", ""Gradually add sugar, beating until light and fluffy."", ""Add eggs and vanilla."", ""Combine flour, soda and salt."", ""Add to creamed mixture."", ""Stir in chocolate chips and pecans."", ""Drop dough by scant 1/4 cupfuls onto ungreased cookie sheet."", ""Bake at 375\u00b0 for 10 to 12 minutes."", ""Cool slightly on cookie sheet."", ""Remove to wire rack."", ""Yield:"", ""2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=902175,www.cookbooks.com,"[""butter"", ""shortening"", ""brown sugar"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""soda"", ""salt"", ""semi-sweet chocolate chips"", ""nuts""]"
Butter Cream Frosting,"[""1/2 c. shortening"", ""1/2 c. butter or oleo"", ""1 1/2 tsp. vanilla"", ""5 c. 10x sugar"", ""1/4 c. plus 1 Tbsp. milk""]","[""In large"", ""bowl,"", ""cream\tbutter and shortening together. Add vanilla; gradually\tadd"", ""10x"", ""sugar,"", ""one"", ""cup"", ""at a time, beating well on medium speed."", ""Add milk and beat at high speed until light and"", ""fluffy."", ""Keeps very well in refrigerator with tightly covered lid for several weeks.""]",www.cookbooks.com/Recipe-Details.aspx?id=552170,www.cookbooks.com,"[""shortening"", ""butter"", ""vanilla"", ""sugar"", ""milk""]"
Strawberry Salad,"[""2 (3 oz.) pkg. strawberry jello"", ""2 c. boiling water"", ""2 (10 oz.) pkg. frozen strawberries"", ""1 (13 1/2 oz.) can crushed pineapple"", ""2 large ripe bananas, finely diced"", ""1 c. dairy sour cream""]","[""Dissolve jello in boiling water."", ""Add frozen strawberries; stir occasionally until thawed."", ""Add pineapple and diced bananas. Pour half into an 8 x 8 x 2-inch pan."", ""Chill firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=826060,www.cookbooks.com,"[""strawberry jello"", ""boiling water"", ""frozen strawberries"", ""pineapple"", ""bananas"", ""sour cream""]"
Chicken Cacciatore,"[""2 to 3 lb. cooked chicken, diced"", ""1 (15 oz.) can tomato sauce"", ""1 can diced tomatoes"", ""1/2 c. chopped onion"", ""2 Tbsp. chopped pimiento"", ""1 Tbsp. sugar"", ""1 tsp. oregano"", ""1/2 tsp. basil"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1/8 tsp. garlic""]","[""Combine all ingredients and cook over medium heat for 6 minutes after mixture comes to a boil."", ""Serve over a bed of cooked spaghetti noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=535652,www.cookbooks.com,"[""chicken"", ""tomato sauce"", ""tomatoes"", ""onion"", ""pimiento"", ""sugar"", ""oregano"", ""basil"", ""salt"", ""pepper"", ""garlic""]"
Super Orange Delight,"[""1 large cottage cheese"", ""1 large pkg. orange jello"", ""1 large can pineapple chunks"", ""1 small can mandarin oranges"", ""1 small carton Cool Whip""]","[""Mix all ingredients together, but add the Cool Whip last.""]",www.cookbooks.com/Recipe-Details.aspx?id=400367,www.cookbooks.com,"[""cottage cheese"", ""orange jello"", ""pineapple"", ""mandarin oranges""]"
Dirt Cake,"[""1 1/4 c. Oreo cookies"", ""2 boxes vanilla pudding (instant)"", ""2 c. powdered sugar"", ""16 oz. cream cheese"", ""16 oz. Cool Whip"", ""4 c. milk""]","[""Mix cream cheese, powdered sugar and Cool Whip; set aside. Mix pudding and 4 cups of milk; set aside."", ""Mash cookies up fine. Layer cookies, pudding and cream cheese."", ""Repeat until all is used, leaving enough for top of cake."", ""Plant flowers.""]",www.cookbooks.com/Recipe-Details.aspx?id=581276,www.cookbooks.com,"[""Oreo cookies"", ""vanilla pudding"", ""powdered sugar"", ""cream cheese"", ""milk""]"
Cowboy Beans,"[""ground beef"", ""2 medium onions, chopped fine"", ""1 bell pepper"", ""2 c. ketchup"", ""1 tsp. vinegar"", ""1/4 c. brown sugar"", ""2 tsp. mustard"", ""2 (16 oz.) cans pork and beans"", ""1 tsp. salt"", ""1 tsp. pepper""]","[""Brown meat, onions and green pepper in skillet; pour off fat. Add remaining ingredients."", ""Pour into baking dish."", ""Bake at 350\u00b0 for 15 to 20 minutes, or until mixture is bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=548764,www.cookbooks.com,"[""ground beef"", ""onions"", ""bell pepper"", ""ketchup"", ""vinegar"", ""brown sugar"", ""mustard"", ""pork"", ""salt"", ""pepper""]"
Broccoli Casserole,"[""2 c. Minute rice"", ""1 large jar Cheez Whiz"", ""1 (16 oz.) bag frozen broccoli"", ""1/4 c. chopped onion""]","[""Cook broccoli and rice as directed on box."", ""Combine all ingredients; put in casserole dish."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=627646,www.cookbooks.com,"[""rice"", ""frozen broccoli"", ""onion""]"
Soft Pretzels,"[""2 Tbsp. yeast"", ""1 1/2 c. lukewarm water"", ""1/2 c. brown sugar"", ""1/2 tsp. salt"", ""4 1/2 c. flour""]","[""Put yeast, sugar and warm water together. Dissolve. Mix remaining ingredients and add to yeast mixture."", ""Let rise 15 minutes. Shape into pretzels and dip in soda water."", ""Let rise again. Sprinkle with salt."", ""Bake at 350\u00b0 for 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=953596,www.cookbooks.com,"[""yeast"", ""water"", ""brown sugar"", ""salt"", ""flour""]"
Banana Pudding,"[""3 c. milk"", ""2 pkg. instant vanilla pudding"", ""8 oz. sour cream"", ""12 oz. Cool Whip"", ""9 bananas, sliced in pieces"", ""1 box vanilla wafers""]","[""Mix milk, pudding, sour cream and Cool Whip until creamy."", ""In dish, put layer of cookies, then layer of bananas and top with pudding. Layer top of pudding with cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=737775,www.cookbooks.com,"[""milk"", ""instant vanilla pudding"", ""sour cream"", ""bananas"", ""vanilla wafers""]"
Corned Beef Barbecue,"[""1 to 2 c. celery, chopped"", ""3 to 4 medium onions, chopped"", ""1/4 tsp. Worcestershire sauce"", ""1 c. ketchup"", ""1 tsp. vinegar"", ""1 tsp. sugar"", ""1 tsp. salt"", ""1/4 tsp. chili powder"", ""3/4 c. hot water"", ""1 can corned beef""]","[""Sear together the celery and onions, not too brown."", ""Add the remaining ingredients."", ""Cook to right consistency, slowly."", ""Serve on hamburger buns."", ""Serves 10 to 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=921736,www.cookbooks.com,"[""celery"", ""onions"", ""Worcestershire sauce"", ""ketchup"", ""vinegar"", ""sugar"", ""salt"", ""chili powder"", ""hot water"", ""corned beef""]"
Linda Twelves' Broccoli And Cauliflower Salad,"[""1 head cauliflower"", ""2 heads broccoli"", ""2 bunches green onions"", ""1/3 c. sugar"", ""1/4 c. white vinegar"", ""1 c. mayonnaise"", ""1 lb. bacon, fried crisp and chopped into small pieces""]","[""Chop together; cauliflower, broccoli and onions."", ""Mix sugar and vinegar."", ""Mix vegetables with sugar and vinegar sauce mixture. Marinate in refrigerator overnight."", ""Before serving add mayonnaise and bacon."", ""Mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=411177,www.cookbooks.com,"[""cauliflower"", ""broccoli"", ""green onions"", ""sugar"", ""white vinegar"", ""mayonnaise"", ""bacon""]"
Cranberry Salad,"[""2 c. raw cranberries"", ""1 1/4 c. water"", ""1 c. sugar"", ""1/4 tsp. salt"", ""1 pkg. cherry gelatin"", ""3/4 c. chopped celery"", ""1/2 c. diced apples"", ""1/2 broken nuts""]","[""Combine cranberries, water and sugar. Cook until cranberries pop and continue to cook 5 minutes. Pour over gelatin; let cool. Then add celery, apples, nuts and salt. Chill until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=34803,www.cookbooks.com,"[""cranberries"", ""water"", ""sugar"", ""salt"", ""cherry gelatin"", ""celery"", ""apples"", ""nuts""]"
Sausage Balls,"[""1 lb. Cheddar cheese"", ""1 lb. sausage"", ""3 c. Bisquick""]","[""Mix together and roll into teaspoon size balls."", ""Bake on cookie sheet for 10 to 15 minutes at 350\u00b0."", ""Makes 50 to 60 balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=813370,www.cookbooks.com,"[""Cheddar cheese"", ""sausage"", ""Bisquick""]"
Dad'S Birthday Cake,"[""1 c. oleo or shortening"", ""2 c. sugar"", ""3 c. flour"", ""4 eggs, separated"", ""1/4 tsp. salt"", ""3 tsp. baking powder"", ""1 c. milk"", ""1/2 tsp. each: vanilla and almond""]","[""Cream shortening or oleo and sugar until fluffy."", ""Add egg yolks, one at a time."", ""Beat thoroughly."", ""Add dry ingredients alternately with milk and vanilla to creamed mixture, beating until smooth."", ""Fold in stiffly beaten egg whites."", ""Bake in moderate oven (350\u00b0) for 25 minutes in a 9 x 13 x 2-inch pan or two 9-inch round layer pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=197173,www.cookbooks.com,"[""oleo"", ""sugar"", ""flour"", ""eggs"", ""salt"", ""baking powder"", ""milk"", ""vanilla""]"
Deviled Eggs,"[""6 hard-cooked eggs"", ""1/4 c. mayo"", ""1 tsp. vinegar"", ""1 tsp. prepared mustard"", ""1/8 tsp. salt"", ""paprika""]","[""Halve hard-cooked eggs lengthwise; remove yolks and mash with a fork."", ""Stir in mayonnaise, vinegar, mustard and the salt."", ""Stuff egg whites with yolk mixture."", ""Garnish with paprika."", ""Makes 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=671441,www.cookbooks.com,"[""eggs"", ""mayo"", ""vinegar"", ""mustard"", ""salt"", ""paprika""]"
*Chicken Pie,"[""2 c. cooked chicken breasts"", ""1 c. cream of celery soup"", ""1 c. cream of chicken soup"", ""1 c. mushroom soup"", ""1 large can mixed vegetables"", ""1 c. self-rising flour"", ""2 sticks melted margarine"", ""1 c. sweet milk""]","[""Put first 5 ingredients in casserole; mix well."", ""Combine flour and margarine and add milk."", ""Spread over pie."", ""Bake in 375\u00b0 preheated oven for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1051960,www.cookbooks.com,"[""chicken breasts"", ""cream of celery soup"", ""cream of chicken soup"", ""mushroom soup"", ""mixed vegetables"", ""flour"", ""margarine"", ""sweet milk""]"
Cherry Jello Salad,"[""2 small boxes cherry Jell-O"", ""3 c. hot water"", ""1 can cherry pie filling (Comstock)"", ""1 small pkg. cream cheese"", ""10 large marshmallows"", ""1/2 pt. whipping cream""]","[""Mix Jell-O and water."", ""Immediately stir in can of cherry pie filling; set until solid.""]",www.cookbooks.com/Recipe-Details.aspx?id=662334,www.cookbooks.com,"[""O"", ""water"", ""cherry pie filling"", ""cream cheese"", ""marshmallows"", ""whipping cream""]"
Quick Corn Mazatlan,"[""1 (17 oz.) can whole kernel corn"", ""1 (3 oz.) pkg. light cream cheese"", ""1 (4 oz.) can diced green chiles"", ""1/4 c. sliced green onions"", ""1/4 c. chopped red pepper""]","[""Drain corn reserving 2 tablespoons liquid."", ""Combine reserved liquid and cream cheese in saucepan."", ""Heat and blend until smooth. Stir in remaining ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=724994,www.cookbooks.com,"[""whole kernel corn"", ""light cream cheese"", ""green chiles"", ""green onions"", ""red pepper""]"
Snicker Salad,"[""3 Snickers bars, chopped"", ""3 apples, chopped"", ""12 oz. Cool Whip"", ""1 pkg. vanilla pudding""]","[""Mix together."", ""Right before serving, fold in 3 chopped bananas.""]",www.cookbooks.com/Recipe-Details.aspx?id=141620,www.cookbooks.com,"[""Snickers"", ""apples"", ""vanilla pudding""]"
Spinach Pie,"[""1 Mrs. Smith's pie crust"", ""2 pkg. frozen spinach"", ""1 small container Ricotta"", ""4 eggs"", ""1 c. milk"", ""1/2 c. Feta cheese"", ""2 tsp. salt and pepper"", ""2 tsp. garlic powder"", ""Mozzarella cheese""]","[""Cook frozen spinach and drain well."", ""Combine eggs, milk, Feta cheese, Ricotta, salt and pepper."", ""Heat oven to 375\u00b0."", ""Combine together in pie crust."", ""Add Mozzarella cheese to top."", ""Cook for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=974359,www.cookbooks.com,"[""crust"", ""frozen spinach"", ""Ricotta"", ""eggs"", ""milk"", ""Feta cheese"", ""salt"", ""garlic powder"", ""Mozzarella cheese""]"
Parsley Soup(Serves 6)  ,"[""1 large bunch soup"", ""1 c. minced leeks"", ""2 c. diced potatoes"", ""2 c. half and half"", ""1/4 c. minced onion"", ""1 clove garlic"", ""1 c. chicken stock"", ""1/2 c. heavy cream""]","[""Cut heavy stems from the parsley and wash well. Let soak awhile to clean."", ""Mince parsley fine and save sprigs for garnish.""]",www.cookbooks.com/Recipe-Details.aspx?id=842386,www.cookbooks.com,"[""soup"", ""leeks"", ""potatoes"", ""onion"", ""clove garlic"", ""chicken stock"", ""heavy cream""]"
Mom'S Best Potato Salad,"[""6 medium potatoes, boiled, skinned and cut into chunks"", ""1/4 c. diced purple onions"", ""5 to 6 hard-boiled eggs"", ""1/4 tsp. celery salt"", ""1/2 c. mayonnaise with enough wine vinegar added to make it the consistency of heavy cream"", ""3 to 4 Tbsp. sugar"", ""salt and pepper to taste""]","[""Mix ingredients with wire whisk and add to potato mixture. Mix well."", ""Refrigerate until cooled.""]",www.cookbooks.com/Recipe-Details.aspx?id=561349,www.cookbooks.com,"[""potatoes"", ""purple onions"", ""eggs"", ""celery salt"", ""mayonnaise"", ""sugar"", ""salt""]"
German Chocolate Upside-Down Cake,"[""1 1/2 c. coconut"", ""1 1/2 c. chopped nuts"", ""2 sticks margarine, melted"", ""8 oz. cream cheese"", ""1 lb. powdered sugar"", ""1 German chocolate cake mix""]","[""Grease a 9 x 13 x 2-inch pan."", ""Sprinkle coconut in first, then the nuts."", ""Mix cake according to package and gently pour over nuts."", ""Mix together margarine, cream cheese and powdered sugar. Pour over cake batter."", ""Bake in 350\u00b0 oven for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=895240,www.cookbooks.com,"[""coconut"", ""nuts"", ""margarine"", ""cream cheese"", ""powdered sugar"", ""chocolate cake""]"
Spinach Salad,"[""1 lb. fresh spinach, torn"", ""4 slices bacon, diced"", ""1/4 c. green onions"", ""1 c. fresh, sliced mushrooms"", ""2 tsp. brown sugar"", ""1/8 tsp. dry mustard"", ""1 1/2 Tbsp. vinegar"", ""1/8 tsp. salt""]","[""Place spinach in large salad bowl; set aside."", ""Cook bacon in saucepan until crisp."", ""Add onion and mushrooms; saute until tender."", ""Stir in next 5 ingredients."", ""Cook thoroughly until well heated, stirring constantly."", ""Pour hot mixture over spinach and toss lightly."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=420975,www.cookbooks.com,"[""fresh spinach"", ""bacon"", ""green onions"", ""fresh"", ""brown sugar"", ""dry mustard"", ""vinegar"", ""salt""]"
Cleone'S Slaw Dressing,"[""1/3 to 1/2 c. sugar"", ""1/2 c. vinegar"", ""1/2 c. oil"", ""1/2 tsp. salt"", ""1/2 tsp. celery seed"", ""1 tsp. prepared mustard"", ""pepper to taste (optional)""]","[""Place all ingredients in a jar and shake."", ""Refrigerate any that is leftover.""]",www.cookbooks.com/Recipe-Details.aspx?id=294095,www.cookbooks.com,"[""sugar"", ""vinegar"", ""oil"", ""salt"", ""celery"", ""mustard"", ""pepper""]"
Carrot Marmalade,"[""3 c. pared, chopped and cooked carrots"", ""2 Tbsp. grated lemon rind"", ""6 c. sugar"", ""3 Tbsp. grated orange peel"", ""1/2 c. orange juice"", ""1/3 c. lemon juice""]","[""Combine all ingredients in a large saucepan."", ""Cook slowly for 45 minutes or until it jells on spoon. Skim, pour into containers and seal."", ""Makes about 1 quart.""]",www.cookbooks.com/Recipe-Details.aspx?id=906497,www.cookbooks.com,"[""pared"", ""lemon rind"", ""sugar"", ""orange juice"", ""lemon juice""]"
Light 'N Tangy Twister,"[""2 c. light 'n tangy V-8 vegetable juice"", ""1/3 c. orange juice"", ""1/4 c. grapefruit juice"", ""2 tsp. honey""]","[""In pitcher, combine the V-8 juice, orange and grapefruit juice and honey."", ""Pour over ice."", ""If desired, garnish with a celery rib.""]",www.cookbooks.com/Recipe-Details.aspx?id=787864,www.cookbooks.com,"[""vegetable juice"", ""orange juice"", ""grapefruit juice"", ""honey""]"
Maple Syrup,"[""2 c. sugar"", ""1 c. water"", ""1 tsp. maple flavoring"", ""1/2 tsp. vanilla""]","[""Bring to a boil for one minute, longer if desired thicker.""]",www.cookbooks.com/Recipe-Details.aspx?id=2183,www.cookbooks.com,"[""sugar"", ""water"", ""maple flavoring"", ""vanilla""]"
Cornstarch Icing,"[""1 c. water"", ""3 Tbsp. cornstarch"", ""1 c. butter or margarine"", ""1 c. granulated sugar"", ""1 Tbsp. vanilla""]","[""Mix water and cornstarch together and cook until thick; set aside to cool."", ""Cream butter, sugar and vanilla together; add to cooled cornstarch mixture."", ""Beat with electric mixer until it looks like whipped cream."", ""This will frost a 2 layer (9-inch) cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=743602,www.cookbooks.com,"[""water"", ""cornstarch"", ""butter"", ""sugar"", ""vanilla""]"
Oatmeal Raisin Cookies,"[""1 1/4 c. unsifted flour"", ""1 tsp. baking soda"", ""1 c. butter"", ""1/4 c. granulated sugar"", ""3/4 c. firmly packed brown sugar"", ""1 pkg. instant Jell-O pudding mix (vanilla)"", ""2 eggs"", ""3 1/2 c. oatmeal"", ""1 c. raisins""]","[""Mix flour with baking soda. Combine butter, sugars and pudding mix in a large mixer bowl. Beat until smooth and creamy."", ""Beat in eggs. Gradually add flour mixture, then stir in oats and raisins. (Batter will be stiff.)"", ""Drop by rounded measuring teaspoonfuls onto ungreased baking sheets, about 2-inches apart."", ""Bake at 375\u00b0 for 10 to 12 minutes."", ""Makes about 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=650398,www.cookbooks.com,"[""flour"", ""baking soda"", ""butter"", ""granulated sugar"", ""brown sugar"", ""vanilla"", ""eggs"", ""oatmeal"", ""raisins""]"
Pumpkin Bread,"[""2 c. sugar"", ""1 c. vegetable oil"", ""4 eggs, beaten"", ""1 (16 oz.) can pumpkin or fresh"", ""2 tsp. baking powder"", ""2 tsp. salt"", ""1 tsp. baking soda"", ""2/3 c. water (less if using fresh pumpkin)"", ""1/2 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""3 1/2 c. flour""]","[""Makes 2 (9 x 5-inch) loaves."", ""Mix all dry ingredients except sugar together in a bowl. In a separate bowl, cream sugar and oil. Add beaten eggs, pumpkin and water."", ""Combine all ingredients together; pour mixture into loaf pans."", ""Bake at 350\u00b0"", ""for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=242655,www.cookbooks.com,"[""sugar"", ""vegetable oil"", ""eggs"", ""pumpkin"", ""baking powder"", ""salt"", ""baking soda"", ""water"", ""nutmeg"", ""cinnamon"", ""flour""]"
Fudge Frosting,"[""1 c. brown sugar"", ""3 Tbsp. cocoa"", ""1/4 c. shortening"", ""1/4 c. milk"", ""dash of salt"", ""1 tsp. vanilla"", ""confectioners sugar (enough to thicken for spreading)""]","[""Cook together until it boils hard."", ""Remove from heat."", ""Add:""]",www.cookbooks.com/Recipe-Details.aspx?id=846249,www.cookbooks.com,"[""brown sugar"", ""cocoa"", ""shortening"", ""milk"", ""salt"", ""vanilla"", ""confectioners sugar""]"
Microwave Peanut Brittle,"[""1 1/2 c. suga"", ""1/2 c. corn syrup"", ""dash of salt"", ""2 c. dry roasted peanuts"", ""1 Tbsp. butter or margarine"", ""1 tsp. baking soda"", ""1 tsp. vanilla extract""]","[""Put sugar, corn syrup, 1/2 cup water, salt and peanuts in a 2-quart saucepan or casserole."", ""Cook on High (maximum power) for 5 minutes; stir."", ""Cook on High (maximum power) for 13 to 15 minutes or until the syrup separates and threads."", ""This is the hard crack stage or 300\u00b0 on a candy thermometer."", ""Check temperature with thermometer several times during the last few minutes."", ""Don't leave thermometer in oven while cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=797600,www.cookbooks.com,"[""corn syrup"", ""salt"", ""peanuts"", ""butter"", ""baking soda"", ""vanilla extract""]"
Recipe For A Happy Day,"[""1 c. friendly words"", ""2 heaping c. understanding"", ""pinch of warm personality"", ""4 tsp. time and patience"", ""dash of humor""]","[""Blend together with prayer and Bible study."", ""Keep cool."", ""Serve generously. Serves everyone.""]",www.cookbooks.com/Recipe-Details.aspx?id=411117,www.cookbooks.com,"[""friendly words"", ""understanding"", ""time""]"
Favorite Doughnuts,"[""2 eggs"", ""1 c. sugar"", ""2 Tbsp. soft shortening"", ""3/4 c. sour milk"", ""3 1/2 c. flour"", ""2 tsp. baking powder"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1/4 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""1 tsp. vanilla""]","[""Mix all ingredients."", ""Chill for 2 hours."", ""Roll out and cut doughnuts."", ""Fry in hot oil.""]",www.cookbooks.com/Recipe-Details.aspx?id=445624,www.cookbooks.com,"[""eggs"", ""sugar"", ""shortening"", ""sour milk"", ""flour"", ""baking powder"", ""soda"", ""salt"", ""nutmeg"", ""cinnamon"", ""vanilla""]"
Diane'S Mexican Chicken,"[""1 chicken, boiled and deboned (I just used a pkg. of chicken breasts)"", ""2 cans cream of chicken soup"", ""1 small jar pimentos"", ""1 small can chopped chiles"", ""1 small jar jalapeno flavored Cheez Whiz"", ""1 bag Doritos""]","[""Mix chopped chicken and all of ingredients, except Doritos. Heat."", ""Also, add 1/2 can of chicken broth or milk."", ""Crush Doritos and pour 1/2 of bag in bottom of long casserole dish."", ""Pour heated mixture over chips."", ""Top with remaining chips and brown a little in the oven."", ""Good served with salad and Ranch Style beans.""]",www.cookbooks.com/Recipe-Details.aspx?id=615036,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""pimentos"", ""chiles"", ""Doritos""]"
California Butter Balls,"[""3 sticks butter or margarine"", ""1 c. powdered sugar"", ""4 c. plain flour"", ""1 c. nuts"", ""1 Tbsp. vanilla""]","[""Mix butter, sugar and flour together. Add nuts and vanilla. Mix well."", ""Roll into small balls. Bake in slow oven at 300\u00b0 for 30 to 40 minutes."", ""As soon as they come out of the oven, roll in powdered sugar."", ""This forms a sort of icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=471423,www.cookbooks.com,"[""butter"", ""powdered sugar"", ""flour"", ""nuts"", ""vanilla""]"
Pumpkin Muffins,"[""1 c. raisins"", ""1/2 c. water"", ""2 eggs"", ""1 c. pumpkin"", ""1 1/4 c. sugar"", ""3/4 tsp. cloves"", ""3/4 tsp. cinnamon"", ""1/2 tsp. salt"", ""1/3 c. oil"", ""1 3/4 c. flour"", ""1 1/2 tsp. baking powder"", ""1/2 tsp. soda""]","[""Let raisins and water stand for 5 minutes."", ""Mix together other ingredients, then add raisins."", ""Fill muffin pans 3/4 of the way full."", ""Bake at 400\u00b0 for 25 minutes."", ""Makes 12 to 16 muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=908794,www.cookbooks.com,"[""raisins"", ""water"", ""eggs"", ""pumpkin"", ""sugar"", ""cloves"", ""cinnamon"", ""salt"", ""oil"", ""flour"", ""baking powder"", ""soda""]"
Sweet Potato Pudding,"[""2 c. grated sweet potatoes"", ""1 egg"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1 c. (not quite full) milk"", ""1 stick butter""]","[""Mix all ingredients in a blender and bake in buttered casserole at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=813922,www.cookbooks.com,"[""grated sweet potatoes"", ""egg"", ""sugar"", ""vanilla"", ""milk"", ""butter""]"
Deer Sausage,"[""6 lb. deer, coarsely ground"", ""4 lb. pork fat, fresh ground"", ""2 Tbsp. red cayenne pepper, dried and crushed"", ""1 Tbsp. nutmeg"", ""1 tsp. ginger"", ""3 tsp. sage""]","[""Grind all ingredients together, two, maybe three times."", ""Mix well."", ""Put in covered container in refrigerator for about three days so flavors can blend."", ""Divide into 10 (1-pound) packages and freeze."", ""Yields 10 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=689773,www.cookbooks.com,"[""deer"", ""pork fat"", ""red cayenne pepper"", ""nutmeg"", ""ginger"", ""sage""]"
Sloppy Joes,"[""1 Tbsp. oil (vegetable or olive)"", ""3/4 c. chopped celery"", ""1/2 c. chopped onion"", ""1 lb. ground beef"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""3/4 c. chopped green pepper"", ""1 c. chili sauce"", ""1 c. ketchup""]","[""Saute celery and onion in frying pan until they are soft."", ""Add meat and brown thoroughly (drain off fat).""]",www.cookbooks.com/Recipe-Details.aspx?id=497348,www.cookbooks.com,"[""oil"", ""celery"", ""onion"", ""ground beef"", ""salt"", ""pepper"", ""green pepper"", ""chili sauce"", ""ketchup""]"
Peanut Butter Pie,"[""2/3 c. sugar"", ""2 1/2 Tbsp. cornstarch"", ""1 Tbsp. all-purpose flour"", ""1/2 tsp. salt"", ""3 c. milk"", ""3 egg yolks, beaten"", ""1/2 c. peanut butter (creamy)"", ""1 (9-inch) pastry shell"", ""whipped cream or topping""]","[""In saucepan, stir together sugar, cornstarch, flour and salt. Gradually add milk."", ""Cook; stir over medium-high heat until thickened and bubbly."", ""Reduce heat; cook and stir 2 minutes longer."", ""Remove from heat."", ""Stir about 1 cup of mixture into egg yolks."", ""Return all to saucepan."", ""Return to heat."", ""Bring to a gentle boil, stirring constantly."", ""Cook and stir 2 minutes more. Remove from heat; stir in peanut butter until smooth."", ""Pour into pastry shell; cool."", ""Cover and refrigerate."", ""Garnish with whipped cream or topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=741199,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""flour"", ""salt"", ""milk"", ""egg yolks"", ""peanut butter"", ""pastry shell"", ""whipped cream""]"
Chocolate Log,"[""1 box chocolate cake mix"", ""1 box cream cheese, softened"", ""1 c. confectioners sugar"", ""1/8 tsp. mix flavoring"", ""1 drop food coloring""]","[""Mix cake mix as directed on box."", ""Spray cookie sheet with Pam and put a piece of waxed paper on cookie sheet and spray with Pam. Pour a thin layer of cake mix on cookie sheet and bake at 350\u00b0 for 10 to 20 minutes."", ""Take out of oven and sprinkle with confectioners sugar and roll up in dish cloth to make a log."", ""Put in refrigerator to cool."", ""Mix confectioners sugar, cream cheese, flavoring and food coloring in a bowl."", ""Take log out of refrigerator, unroll, put filling in log and roll back up."", ""Cover with foil and put back in refrigerator."", ""Makes 3 logs.""]",www.cookbooks.com/Recipe-Details.aspx?id=858063,www.cookbooks.com,"[""chocolate cake mix"", ""cream cheese"", ""confectioners sugar"", ""coloring""]"
Crabmeat Cakes,"[""1 lb. crabmeat"", ""1 c. extra rich milk"", ""1 c. fresh bread crumbs"", ""1/2 tsp. cayenne pepper"", ""1 tsp. dry mustard"", ""2 tsp. Worcestershire sauce"", ""3 drops Tabasco sauce"", ""1 egg"", ""cracker meal"", ""deep fat""]","[""Mix ingredients well."", ""Make 8 individual patties and roll in cracker meal."", ""Fry in deep fat until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=827936,www.cookbooks.com,"[""crabmeat"", ""extra rich milk"", ""bread crumbs"", ""cayenne pepper"", ""dry mustard"", ""Worcestershire sauce"", ""Tabasco sauce"", ""egg"", ""meal""]"
Congealed Salad,"[""2 (3 oz.) pkg. lime jello"", ""2 c. boiling water"", ""1 c. evaporated milk"", ""8 oz. cream cheese"", ""1/2 c. mayonnaise"", ""1 small can crushed pineapple""]","[""Dissolve jello in boiling water; cool."", ""Blend milk, cream cheese and mayonnaise until smooth."", ""Fold in pineapple."", ""Pour into pan or mold."", ""Refrigerate until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=1012610,www.cookbooks.com,"[""lime jello"", ""boiling water"", ""milk"", ""cream cheese"", ""mayonnaise"", ""pineapple""]"
Dieters Fish,"[""zucchini"", ""mushrooms"", ""carrots"", ""broccoli"", ""celery"", ""cherry tomatoes"", ""garlic salt"", ""soy sauce"", ""tarragon"", ""bread crumbs"", ""butter"", ""fish"", ""cheese""]","[""Place fish in pan."", ""Surround with vegetables."", ""Pat fish with butter."", ""Sprinkle on garlic salt, soy sauce, tarragon, bread crumbs and grated cheese."", ""Seal whole dish with foil."", ""Bake 30 minutes at 450\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=677882,www.cookbooks.com,"[""zucchini"", ""mushrooms"", ""carrots"", ""broccoli"", ""celery"", ""cherry tomatoes"", ""garlic"", ""soy sauce"", ""tarragon"", ""bread crumbs"", ""butter"", ""fish"", ""cheese""]"
Sesame Pork Tenderloin,"[""3/4 lb. pork tenderloin"", ""2 garlic cloves, sliced"", ""1/4 c. honey"", ""1 c. sesame seed"", ""1/4 c. soy sauce"", ""2-inch piece fresh ginger root, peeled and thinly sliced or ground ginger""]","[""Combine soy sauce, garlic and ginger in shallow pan."", ""Add the pork and let it marinate, covered, for 1 hour, turning several times."", ""Drain and pat dry."", ""Spread honey on one plate and sesame seed on another."", ""Roll pork first in honey, then sesame seed until completely coated."", ""Roast in roasting pan for 20 minutes or until no longer pink at the thickest part."", ""Slice thinly on the diagonal. Serves 3 to 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=898501,www.cookbooks.com,"[""pork tenderloin"", ""garlic"", ""honey"", ""sesame seed"", ""soy sauce"", ""fresh ginger root""]"
Mixed Vegetable Casserole,"[""1 pkg. broccoli, carrot and cauliflower mixed frozen vegetables"", ""1 can cream of mushroom soup"", ""1 c. grated Swiss cheese"", ""1/3 c. sour cream"", ""1 can Durkee fried onions""]","[""Combine vegetables, soup, 1/2 cup cheese, sour cream and 1/2 can onions."", ""Pour in a 1 1/2-quart casserole dish."", ""Cover and bake in a 350\u00b0 preheated oven for 30 minutes."", ""Remove from oven."", ""Add rest of cheese and onion."", ""Return to oven and cook uncovered for 5 to 10 minutes or until vegetables are cooked.""]",www.cookbooks.com/Recipe-Details.aspx?id=145503,www.cookbooks.com,"[""broccoli"", ""cream of mushroom soup"", ""Swiss cheese"", ""sour cream"", ""onions""]"
Fruit Cake Cookies,"[""1/2 c. shortening"", ""1 c. brown sugar"", ""1 egg"", ""1/4 c. buttermilk"", ""1/2 tsp. baking powder"", ""1/2 tsp. soda"", ""1/2 tsp. salt"", ""2 c. flour"", ""1 c. dates"", ""1 c. pecans"", ""1 c. candied cherries, chopped""]","[""Mix all ingredients and chill 3 to 4 hours or overnight."", ""Drop about 1 teaspoon of mixture on lightly greased cookie sheet about 2-inches apart. Bake at 350\u00b0 for about 8 minutes."", ""Let cook about 5 minutes before removing from cookie sheet."", ""Yields 3 to 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=1058981,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""egg"", ""buttermilk"", ""baking powder"", ""soda"", ""salt"", ""flour"", ""dates"", ""pecans"", ""candied cherries""]"
Green Bean And Corn Salad(Makes 8 Servings)  ,"[""1/2 lb. green beans, cut in 1-inch pieces (1 1/2 c.)"", ""2 ears corn"", ""2 tsp. finely chopped onion"", ""1/2 c. thinly sliced celery"", ""2 Tbsp. chopped green pepper"", ""1 canned pimiento, cut in strips"", ""1/4 c. vegetable oil"", ""3 Tbsp. wine vinegar"", ""1/4 tsp. salt""]","[""Mix all ingredients together and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=655363,www.cookbooks.com,"[""green beans"", ""corn"", ""onion"", ""celery"", ""green pepper"", ""pimiento"", ""vegetable oil"", ""wine vinegar"", ""salt""]"
Old Fashioned Macaroni And Cheese,"[""7 or 8 oz uncooked hot boiled macaroni"", ""2 c cut-up sharp cheddar cheese (1/2-inch cubes)"", ""1 tsp salt"", ""1/4 tsp pepper"", ""2 c milk"", ""paprika""]","[""Heat oven to 350\u00b0. Place cooked macaroni, cheese, salt and pepper in alternate layers in buttered oblong baking dish (or 9x13) ending with layers of cheese on top. Pour milk over all. Sprinkle with paprika. Bake 35 to 40 min, or until golden brown on top."", ""Serve hot from baking dish, garnished if desired with parsley sprigs, pimento strips or pepper rings. 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=24018,www.cookbooks.com,"[""macaroni"", ""cheddar cheese"", ""salt"", ""pepper"", ""milk"", ""paprika""]"
Corn Casserole,"[""1 can whole kernel corn"", ""1 can cream style corn"", ""1/2 green bell pepper, chopped"", ""1/2 c. chopped onion"", ""1 c. grated cheddar cheese"", ""1 c. saltine or ritz cracker crumbs"", ""1 small jar pimento"", ""1 egg"", ""2/3 c. milk"", ""1/4 c. butter""]","[""Mix & cook at 350 degrees for 45 - 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=11318,www.cookbooks.com,"[""whole kernel corn"", ""cream style corn"", ""green bell pepper"", ""onion"", ""cheddar cheese"", ""cracker crumbs"", ""pimento"", ""egg"", ""milk"", ""butter""]"
Mississippi Mud Pie,"[""1/2 c. finely chopped pecans"", ""1 c. flour"", ""1 stick margarine"", ""1 Tbsp. sugar"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. powdered sugar"", ""2/3 (12 oz.) Cool Whip (3 1/2 c.)"", ""3 c. milk"", ""1 large pkg. instant chocolate pudding""]","[""Mix and spread on cream cheese layer.""]",www.cookbooks.com/Recipe-Details.aspx?id=619240,www.cookbooks.com,"[""pecans"", ""flour"", ""margarine"", ""sugar"", ""cream cheese"", ""powdered sugar"", ""milk"", ""instant chocolate pudding""]"
Potato Pork Chop Casserole,"[""6 to 8 medium pork chops"", ""1 Tbsp. oil"", ""6 to 8 medium potatoes, parboiled"", ""1 can cream of mushroom soup"", ""1 can Cheddar cheese soup"", ""1 medium onion"", ""1 small green pepper"", ""1/2 c. milk (more or less to desired consistency)"", ""Lawry's seasoning salt and pepper""]","[""Brown pork chops in oil."", ""Sprinkle with Lawry's salt and set aside."", ""Parboil potatoes; peel and slice into large, shallow baking dish, sprayed with Pam."", ""Finely chop green pepper and onion."", ""Mix onion, green pepper, mushroom soup, Cheddar cheese soup, milk and Lawry's salt and pepper."", ""Pour over potatoes in dish."", ""Place pork chops on top of potato mixture."", ""Sprinkle bread crumbs over top."", ""Bake at 350\u00b0 until done, about 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=470896,www.cookbooks.com,"[""pork chops"", ""oil"", ""potatoes"", ""cream of mushroom soup"", ""Cheddar cheese soup"", ""onion"", ""green pepper"", ""milk"", ""salt""]"
Banana Bread,"[""1/2 c. shortening"", ""1 c. sugar"", ""2 c. flour"", ""1 tsp. baking soda"", ""2 eggs"", ""1/2 tsp. salt"", ""1/4 c. nut meats (optional)"", ""2 mashed bananas""]","[""Bake at 350\u00b0 for 45 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=823546,www.cookbooks.com,"[""shortening"", ""sugar"", ""flour"", ""baking soda"", ""eggs"", ""salt"", ""nut meats"", ""bananas""]"
Chicken Dressing,"[""6 c. corn bread"", ""2 c. hot dog buns, broken and browned"", ""2 c. celery, finely chopped"", ""3/4 c. onion, finely chopped"", ""salt and pepper to taste"", ""4 or 5 c. broth (Swanson chicken, double strength)"", ""8 eggs"", ""1 stick melted butter""]","[""Mix corn bread, buns, celery, onion, salt and pepper with broth (mixture will be real soupy)."", ""Let stand overnight in refrigerator."", ""Remove from refrigerator and add eggs and butter. Bake at 325\u00b0 until brown (not covered).""]",www.cookbooks.com/Recipe-Details.aspx?id=569613,www.cookbooks.com,"[""corn bread"", ""hot dog buns"", ""celery"", ""onion"", ""salt"", ""broth"", ""eggs"", ""butter""]"
Tribby'S Cookies,"[""2 c. shortening (half butter)"", ""3 c. brown sugar"", ""6 c. flour"", ""4 c. rolled oats"", ""1 tsp. salt"", ""2 tsp. soda"", ""1 c. buttermilk"", ""1 tsp. vanilla""]","[""Bake at 375\u00b0 until golden brown."", ""When cookies are cold, spread with filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=984410,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""flour"", ""rolled oats"", ""salt"", ""soda"", ""buttermilk"", ""vanilla""]"
Broccoli-Peanut Salad,"[""1/4 c. mayonnaise"", ""1 1/2 Tbsp. Italian dressing"", ""2 c. diced, raw broccoli"", ""1/4 c. pickle relish, drained"", ""1/2 medium onion, diced"", ""1 hard-cooked egg, chopped"", ""salt and pepper to taste"", ""1/2 c. roasted peanuts""]","[""In a bowl, thin mayonnaise with Italian dressing."", ""Add remaining ingredients except peanuts."", ""Toss to coat with dressing. Add salt and pepper as needed."", ""Sprinkle peanuts over top just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=163566,www.cookbooks.com,"[""mayonnaise"", ""Italian dressing"", ""broccoli"", ""pickle relish"", ""onion"", ""egg"", ""salt"", ""peanuts""]"
Butter Rolls,"[""4 hot dog buns"", ""6 eggs"", ""2 c. milk"", ""1 c. sugar"", ""1 1/2 sticks butter"", ""1 1/2 tsp. vanilla""]","[""Separate buns and place in oblong baking dish with brown side up."", ""Melt butter and pour over buns."", ""Beat eggs, sugar, milk and vanilla together and pour over buns."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=329521,www.cookbooks.com,"[""hot dog buns"", ""eggs"", ""milk"", ""sugar"", ""butter"", ""vanilla""]"
Cabbage Casserole,"[""1 lb. ground turkey"", ""1 medium onion, chopped"", ""1/2 tsp. garlic powder"", ""1/2 tsp. pepper"", ""1 can tomato soup"", ""1/2 can water"", ""1 Tbsp. Worcestershire sauce"", ""cabbage, cut in bite size pieces"", ""2 Tbsp. rice (uncooked)""]","[""Combine first 4 ingredients together in a nonstick pan and brown."", ""Combine soup, water and Worcestershire sauce."", ""In a 9 x 12-inch loaf pan, place cut cabbage pieces."", ""Cover with turkey mixture."", ""Sprinkle rice over mixture and add the tomato soup mixture."", ""Cover with foil and bake at 350\u00b0 for approximately 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=890386,www.cookbooks.com,"[""ground turkey"", ""onion"", ""garlic powder"", ""pepper"", ""tomato soup"", ""water"", ""Worcestershire sauce"", ""cabbage"", ""rice""]"
Sugar Cookies,"[""4 c. flour"", ""1 c. shortening"", ""1 Tbsp. lemon juice"", ""2 c. sugar"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. vanilla"", ""1 c. milk"", ""2 eggs""]","[""Cream shortening and extract together."", ""Add sugar and eggs one at a time, beating thoroughly after each addition."", ""Add alternately dry ingredients and milk."", ""Drop by teaspoon onto a greased cookie sheet."", ""Flatten top with back of spoon and sprinkle with a mixture of cinnamon and sugar."", ""Bake at 375\u00b0 for 10 minutes."", ""For variety you may add chocolate, peanut butter or butterscotch chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=120029,www.cookbooks.com,"[""flour"", ""shortening"", ""lemon juice"", ""sugar"", ""salt"", ""baking powder"", ""soda"", ""vanilla"", ""milk"", ""eggs""]"
Pineapple Cheese Casserole,"[""2 (15 1/4 oz.) cans pineapple tidbits, drained"", ""2 c. cheddar cheese, grated"", ""1 c. sugar, may use less"", ""6 Tbsp. flour"", ""20-25 Ritz crackers, crushed"", ""1 stick oleo, melted""]","[""Preheat oven to 350\u00b0."", ""Combine 1 can of drained pineapple, 1 can of pineapple with juice, and cheese in a bowl.\tMix well."", ""Mix flour and sugar and add to pineapple cheese mixture."", ""Pour into 2 quart casserole."", ""Sprinkle with cracker crumbs and drizzle with margarine.\tBake for 30 minutes or until brown on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=131474,www.cookbooks.com,"[""pineapple tidbits"", ""cheddar cheese"", ""sugar"", ""flour"", ""crackers"", ""oleo""]"
Baked Chicken Salad,"[""4 c. cooked diced chicken"", ""6 slices white bread"", ""1 (4 oz.) can sliced mushrooms, drained"", ""1 (4 oz.) can sliced water chestnuts, drained"", ""1/2 c. mayonnaise"", ""2 c. milk"", ""8 slices Velveeta cheese"", ""4 eggs, beaten"", ""1 tsp. salt"", ""2 cans cream of celery soup""]","[""Line a buttered 9 x 13-inch pan with bread."", ""Top with chicken, mushrooms and water chestnuts."", ""Dot with mayonnaise; top with cheese slices."", ""Combine eggs, milk and salt; pour over all."", ""Mix soups and spoon over."", ""Cover with foil; refrigerate overnight. Bake at 350\u00b0 for 1 1/2 hours."", ""Uncover; top with 1 cup bread crumbs."", ""Brown 15 minutes longer."", ""Can substitute turkey or ham.""]",www.cookbooks.com/Recipe-Details.aspx?id=257132,www.cookbooks.com,"[""chicken"", ""white bread"", ""mushrooms"", ""water chestnuts"", ""mayonnaise"", ""milk"", ""Velveeta cheese"", ""eggs"", ""salt"", ""cream of celery soup""]"
Chicken Broccoli And Orzo,"[""2 large boneless, skinless chicken breasts"", ""2 1/2 c. chicken broth"", ""1 (15 oz.) can tomatoes, drained and chopped"", ""12 oz. fresh broccoli, cut into florets, or 16 oz. pkg. frozen broccoli cuts"", ""1 c. uncooked orzo"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 tsp. basil"", ""4 oz. shredded Mozzarella""]","[""Cut chicken into bite-size pieces and saute in 2 tablespoons oil until no longer pink."", ""Add broth, tomatoes and broccoli."", ""Bring to a boil over high heat."", ""Add orzo; reduce heat, cover and simmer 10 to 12 minutes."", ""Add salt, pepper and basil."", ""Stir in."", ""Cover with cheese and continue cooking until melted."", ""Serves 4 to 6 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=302957,www.cookbooks.com,"[""chicken breasts"", ""chicken broth"", ""tomatoes"", ""fresh broccoli"", ""orzo"", ""salt"", ""pepper"", ""basil"", ""shredded Mozzarella""]"
Banana Nut Bread,"[""1/2 c. butter"", ""1 c. sugar"", ""2 eggs"", ""3 ripe bananas, mashed"", ""2 c. flour"", ""1 tsp. baking soda"", ""3 Tbsp. milk"", ""1 c. English walnuts""]","[""Cream butter and sugar."", ""Add eggs and bananas."", ""Mix with electric mixer."", ""Add flour, milk and soda."", ""Blend."", ""Do not overmix."", ""Fold in nuts."", ""Bake in two greased loaf pans for 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028054,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""bananas"", ""flour"", ""baking soda"", ""milk"", ""walnuts""]"
Chocolate Pudding,"[""1 1/4 c. sugar"", ""3 Tbsp. cocoa"", ""2 eggs, separated"", ""1 Tbsp. and 1 tsp. vanilla"", ""4 Tbsp. flour"", ""3 c. milk"", ""6 Tbsp. sugar"", ""1/2 stick margarine""]","[""Mix sugar, flour and cocoa. Beat with egg yolks and milk. Cover over medium heat, stirring until thick. Stir in margarine and 1 tablespoon vanilla. Pour into pie plate or casserole dish. Set aside. Beat egg whites and add sugar and 1 teaspoon vanilla. Pour on top of pudding. Brown at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=119152,www.cookbooks.com,"[""sugar"", ""cocoa"", ""eggs"", ""vanilla"", ""flour"", ""milk"", ""sugar"", ""margarine""]"
Pumpkin Bread,"[""2 c. pumpkin"", ""3 c. sugar"", ""3/4 c. plain flour"", ""1 tsp. soda"", ""1 tsp. nutmeg"", ""2 tsp. salt"", ""1 c. oil"", ""4 eggs"", ""1 tsp. cinnamon"", ""1 tsp. cloves"", ""1 tsp. baking powder"", ""2/3 c. nuts""]","[""Mix all dry ingredients; stir in pumpkin, oil, eggs and nut mixture."", ""Pour in greased and floured loaf pans."", ""Makes 2 loaves. Cook at 350\u00b0 for 1 hour or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=707561,www.cookbooks.com,"[""pumpkin"", ""sugar"", ""flour"", ""soda"", ""nutmeg"", ""salt"", ""oil"", ""eggs"", ""cinnamon"", ""cloves"", ""baking powder"", ""nuts""]"
Quick And Easy Skillet Dinner,"[""1 to 1 1/2 lb. smoked sausage, thinly sliced"", ""1 (14 1/2 oz.) can stewed tomatoes"", ""1 tsp. salt"", ""1/2 tsp. chili powder"", ""1 medium onion, chopped"", ""2 c. cooked white rice"", ""2/3 c. picante sauce"", ""1/2 tsp. thyme"", ""1 medium green pepper, chopped""]","[""Cook sausage in a 12-inch skillet over medium heat for 2 minutes."", ""Add onion; cook, stirring occasionally, until tender (about 3 minutes)."", ""Add rice; mix well."", ""Stir in remaining ingredients except for green pepper."", ""Bring to a boil, reduce heat, cover and simmer 20 minutes until liquid is absorbed."", ""Stir in green pepper; let stand 5 minutes."", ""Serve with additional picante sauce."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=635148,www.cookbooks.com,"[""sausage"", ""tomatoes"", ""salt"", ""chili powder"", ""onion"", ""white rice"", ""picante sauce"", ""thyme"", ""green pepper""]"
Lemon Whippersnaps,"[""1 (18 1/2 oz.) lemon cake mix"", ""2 1/4 c. Cool Whip, thawed"", ""1 large egg"", ""sifted powdered sugar""]","[""Combine cake mix, Cool Whip and egg until thoroughly blended. Sift powdered sugar on waxed paper, then drop mixture by teaspoons into powdered sugar and roll to coat. Bake at 350\u00b0 for 10 to 15 minutes or until light brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=104299,www.cookbooks.com,"[""lemon cake mix"", ""egg"", ""powdered sugar""]"
"24 Hour Salad ""Holiday""","[""1 pt. whipping cream, whipped"", ""1 (8 oz.) pkg. cream cheese"", ""1 can drained pineapple"", ""3 c. mini marshmallows"", ""a few chopped maraschino cherries (red or green or both)""]","[""Whip the whipped cream; add the cream cheese."", ""Mix pineapple, marshmallows and cherries and add to whipped mixture."", ""Chill 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=660882,www.cookbooks.com,"[""whipping cream"", ""cream cheese"", ""pineapple"", ""marshmallows"", ""maraschino cherries""]"
Louisiana Chicken,"[""2 slices bacon"", ""1 small green pepper, chopped"", ""1/2 tsp thyme leaves, crushed"", ""1 can Campbell's tomato soup"", ""1/2 cup water"", ""1-1/2 cup cooked chicken, diced"", ""1/2 cup chopped onion""]","[""Fry bacon, crumble, add onion and pepper and thyme."", ""Saute until tender."", ""Add other ingredients, simmer 15 - 30 minutes and serve over cooked rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=23453,www.cookbooks.com,"[""bacon"", ""green pepper"", ""thyme"", ""Campbell's tomato soup"", ""water"", ""chicken"", ""onion""]"
Little Pizzas,"[""1 lb. hot sausage"", ""1 lb. mild sausage"", ""1 lb. Velveeta cheese"", ""1 Tbsp. ketchup"", ""2 tsp. oregano"", ""garlic salt to taste"", ""Worcestershire sauce to taste"", ""2 loaves party rye bread"", ""1 jar pizza sauce or Pizza Quick""]","[""Cook sausages; drain well."", ""Mix all other ingredients together until cheese melts."", ""Put about 1 spoon of mixture on 1 slice of bread."", ""Add 1 teaspoon pizza sauce on top."", ""Sprinkle with Parmesan or Mozzarella cheese."", ""Freeze on cookie sheet."", ""Put in bags to keep frozen until needed."", ""Take out of freezer, put on cookie sheet and heat at 400\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=610179,www.cookbooks.com,"[""hot sausage"", ""sausage"", ""Velveeta cheese"", ""ketchup"", ""oregano"", ""garlic salt"", ""Worcestershire sauce"", ""party rye bread"", ""pizza sauce""]"
Turtle Cake,"[""1 box German Chocolate cake mix"", ""1 (14 oz) bag Kraft caramels"", ""3/4 c. butter"", ""1/2 c. evaporated milk"", ""1 c. semi sweet chocolate chips"", ""1 c. chopped pecans""]","[""Mix cake according to directions."", ""Grease and flour a 9x13 inch pan."", ""Bake one half of cake mixture in 350\u00b0 oven for 15 minutes."", ""In sauce pan (over low heat) melt caramels with butter and milk."", ""Remove cake from oven and pour sauce mixture over half baked cake."", ""Top with chocolate chips and pecans."", ""Pour second layer of cake batter over top and return to oven."", ""Bake 20 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=965998,www.cookbooks.com,"[""Chocolate cake"", ""caramels"", ""butter"", ""milk"", ""semi sweet chocolate chips"", ""pecans""]"
Angel Pie,"[""1 can Eagle Brand"", ""2 lemon juice"", ""1 (No. 2) can crushed pineapple, drained"", ""1 c. pecans"", ""1 medium container Cool Whip""]","[""Mix Eagle Brand and lemon juice first."", ""Add pineapple, pecans and Cool Whip. Mix all together. Pour into graham cracker crust and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=830051,www.cookbooks.com,"[""lemon juice"", ""pineapple"", ""pecans""]"
Lemon Cake,"[""2 Tbsp. melted margarine"", ""1/2 c. chopped pecans"", ""1/2 c. coconut"", ""1 lemon cake mix"", ""1 (8 oz.) sour cream"", ""4 eggs"", ""1/4 c. water"", ""2 Tbsp. oil"", ""1 Tbsp. lemon, grated"", ""1 tsp. lemon extract"", ""1 c. sifted powdered sugar"", ""2 Tbsp. lemon juice""]","[""Melt margarine, pecans and coconut."", ""Put in bottom of greased and floured Bundt pan."", ""Put next 7 ingredients in large bowl. Beat 2 minutes on medium speed."", ""Spoon batter into pan."", ""Bake in 350\u00b0 preheated oven for 45 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=822491,www.cookbooks.com,"[""margarine"", ""pecans"", ""coconut"", ""lemon cake mix"", ""sour cream"", ""eggs"", ""water"", ""oil"", ""lemon"", ""lemon extract"", ""powdered sugar"", ""lemon juice""]"
Cheesy Chicken,"[""3 whole chicken breasts, skinned, boned and split"", ""1 can cream of chicken soup"", ""1 (8 oz.) pkg. Swiss cheese"", ""1/2 lb. margarine, melted"", ""1 c. stuffing mix""]","[""Arrange chicken in baking dish."", ""Place a slice of cheese on each piece of chicken."", ""Cover with soup and pour melted margarine over all."", ""Top with stuffing mix."", ""Bake, uncovered, at 250\u00b0 for 2 hours."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=238413,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""Swiss cheese"", ""margarine"", ""stuffing mix""]"
Mexican Dip,"[""16 oz. can refried beans"", ""3 small soft avocados"", ""1 tsp. lemon juice"", ""1 tsp. garlic salt"", ""2 Tbsp. salsa"", ""spoonful Miracle Whip"", ""8 oz. sour cream"", ""medium size jar Pace picante sauce"", ""shredded Cheddar cheese"", ""1 bunch green onions"", ""1 tomato"", ""1 can black olives""]","[""Spread refried beans in bottom of 9 x 9-inch pan."", ""Mash up avocados; adding lemon juice, garlic salt, salsa and Miracle Whip. Spread that mixture on top of refried beans."", ""Next, layer of sour cream."", ""Over sour cream, pour all the salsa."", ""On top of salsa put chopped green onions, chopped tomato and chopped black olives. Chill in refrigerator."", ""Serve with chips."", ""Do not make ahead of time.""]",www.cookbooks.com/Recipe-Details.aspx?id=624194,www.cookbooks.com,"[""beans"", ""avocados"", ""lemon juice"", ""garlic salt"", ""salsa"", ""spoonful Miracle"", ""sour cream"", ""picante sauce"", ""Cheddar cheese"", ""green onions"", ""tomato"", ""black olives""]"
Candy Strawberries,"[""2 (3 oz.) pkg. strawberry Jell-O"", ""1 c. ground pecans"", ""1 c. flaked coconut"", ""3/4 c. condensed milk"", ""1/2 tsp. vanilla"", ""red sugar crystals""]","[""Combine gelatin,"", ""pecans and coconut."", ""Stir in milk and vanilla; mix well.\tChill one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=532631,www.cookbooks.com,"[""strawberry Jell-O"", ""ground pecans"", ""flaked coconut"", ""condensed milk"", ""vanilla"", ""red sugar crystals""]"
Sue Grizzard'S Orange Cake,"[""1 box Duncan Hines orange cake mix"", ""4 eggs"", ""1 small box dry orange jello"", ""3/4 c. oil"", ""3/4 c. water""]","[""Mix together all ingredients and bake at 350\u00b0 for approximately 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=149907,www.cookbooks.com,"[""orange cake"", ""eggs"", ""orange jello"", ""oil"", ""water""]"
Brownies,"[""4 (1 oz.) squares unsweetened chocolate"", ""1 stick margarine"", ""2 c. sugar"", ""4 well beaten eggs"", ""1 c. sifted all-purpose flour"", ""1 c. chopped pecans"", ""1 tsp. vanilla""]","[""Melt chocolate and margarine over hot water and blend. Gradually add sugar, then eggs and beat well."", ""Add flour gradually, mixing just until it disappears."", ""Add nuts and vanilla."", ""Pour into two 8 x 8 x 2-inch pans which have been greased and paper lined. Cook 25 to 30 minutes at 350\u00b0."", ""Cut each pan into 16 squares."", ""Let stand 5 minutes before tuning out to cool."", ""Makes 32 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=334282,www.cookbooks.com,"[""chocolate"", ""margarine"", ""sugar"", ""eggs"", ""flour"", ""pecans"", ""vanilla""]"
Chicken Marbella,"[""1 Tbsp. minced garlic"", ""dash of salt"", ""1/2 c. red wine vinegar"", ""1 c. pitted prunes"", ""1/2 c. capers with a little juice"", ""1/8 c. dried oregano"", ""dash of pepper"", ""1/2 c. olive oil"", ""1/2 c. Spanish olives, drained"", ""6 bay leaves (optional)""]","[""Mix above ingredients in bowl. Place 6 to 8 (depending upon size) boneless, skinless chicken breast halves in single layer in baking pan. Pour marinade over chicken. (Optional: Sprinkle 1 cup light brown sugar over chicken and then pour"", ""1 cup white cooking wine over top.) Bake 40 to 50 minutes or until chicken is done in 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=83488,www.cookbooks.com,"[""garlic"", ""salt"", ""red wine vinegar"", ""prunes"", ""capers"", ""oregano"", ""pepper"", ""olive oil"", ""Spanish olives"", ""bay leaves""]"
Mayonnaise Chocolate Cake,"[""2 c. flour"", ""1 c. sugar"", ""1 1/2 tsp. soda"", ""1 1/2 tsp. baking powder"", ""4 Tbsp. cocoa"", ""1 c. water"", ""1 tsp. vanilla"", ""1 c. mayonnaise""]","[""Mix flour, soda, sugar, baking powder and cocoa in bowl."", ""Stir thoroughly, then add water, mayonnaise and vanilla."", ""Stir enough to mix."", ""Bake at 350\u00b0 for 35 minutes in two 9-inch layer pans or 1 hour in tube pan."", ""Pans should be greased and floured."", ""Cool cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=272487,www.cookbooks.com,"[""flour"", ""sugar"", ""soda"", ""baking powder"", ""cocoa"", ""water"", ""vanilla"", ""mayonnaise""]"
Cranbrosia,"[""2 c. fresh cranberries, coarsely ground"", ""1 c. sugar"", ""1 (11 oz.) can mandarin oranges, well drained"", ""1 (8 oz.) can pineapple tidbits, well drained"", ""1 c. coconut"", ""1 c. sour cream"", ""2 envelopes unflavored gelatin"", ""1 c. whipping cream""]","[""Combine cranberries and sugar; mix well to dissolve sugar. Drain and reserve liquid from oranges and pineapple."", ""Add fruit and coconut to cranberries."", ""Sprinkle gelatin over 3/4 cup combined juices to soften."", ""Heat over medium temperature to dissolve gelatin."", ""Add to fruit."", ""Fold in sour cream."", ""Whip the cream and fold into fruit mixture."", ""Place in 2-quart mold."", ""Chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=914105,www.cookbooks.com,"[""fresh cranberries"", ""sugar"", ""mandarin oranges"", ""pineapple tidbits"", ""coconut"", ""sour cream"", ""unflavored gelatin"", ""whipping cream""]"
Banana Fizz Favorite,"[""1 pkg. (4 serving size) Jell-O brand gelatin (any flavor) or use sugar-free gelatin"", ""3/4 c. boiling water"", ""1/2 c. cold water"", ""ice cubes"", ""1 banana, sliced""]","[""Dissolve gelatin in boiling water."", ""Combine cold water and ice cubes to make 1 1/4 cups; add to gelatin, stirring until slightly thickened."", ""Remove unmelted ice.""]",www.cookbooks.com/Recipe-Details.aspx?id=570315,www.cookbooks.com,"[""gelatin"", ""boiling water"", ""cold water"", ""banana""]"
Watergate Cake,"[""1 white cake mix"", ""1/2 c. oil"", ""1/2 c. water"", ""2 pkg. pistachio instant pudding"", ""1/2 c. milk"", ""5 eggs""]","[""Mix all ingredients together."", ""Put in a 9 x 13-inch cake pan; bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=399451,www.cookbooks.com,"[""white cake"", ""oil"", ""water"", ""pistachio instant pudding"", ""milk"", ""eggs""]"
Tomato Dip,"[""1 qt. cooked, peeled and mashed tomatoes"", ""1/8 Tbsp. garlic powder"", ""1 tsp. salt"", ""1 tsp. oregano"", ""1 small onion"", ""5 jalapeno peppers"", ""1 oz. vinegar"", ""2 tsp. chili powder""]","[""Mix and serve with chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=177038,www.cookbooks.com,"[""tomatoes"", ""garlic powder"", ""salt"", ""oregano"", ""onion"", ""jalapeno peppers"", ""vinegar"", ""chili powder""]"
Apple Cinnamon Muffins,"[""1 1/2 c. all-purpose flour"", ""1/3 c. granulated sugar"", ""2 tsp. baking powder"", ""1 tsp. ground cinnamon, divided"", ""1/2 tsp. salt"", ""1 egg"", ""1/2 c. milk"", ""1 c. finely chopped apple (1 large), peeled and cored"", ""4 Tbsp. (1/2 stick) butter, melted"", ""1/3 c. chopped nuts (any kind)"", ""1/4 c. firmly packed brown sugar""]","[""Preheat oven to 375\u00b0."", ""In a large bowl, combine flour, granulated sugar, baking powder, 1/2 teaspoon cinnamon and salt. In another bowl, beat egg with milk, then stir in apple and melted butter."", ""Add all at once to flour mixture and stir until just moistened."", ""Spoon batter into a greased muffin tin(s), filling each cup about 2/3 full.""]",www.cookbooks.com/Recipe-Details.aspx?id=360513,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""ground cinnamon"", ""salt"", ""egg"", ""milk"", ""apple"", ""butter"", ""nuts"", ""brown sugar""]"
Chocolate Chip Cake,"[""1 box devil's food cake mix"", ""1 box instant chocolate pudding mix"", ""3 eggs"", ""1 1/2 c. chocolate chips"", ""1/4 c. oil"", ""1 c. water""]","[""Preheat oven to 350\u00b0."", ""Pour oil into large baking pan."", ""Tilt pan to cover with oil."", ""Place remaining ingredients in pan; stir with fork until well blended and scrape sides of pan."", ""Spread batter evenly and bake for 35 to 45 minutes."", ""Top with powdered sugar or favorite icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=593376,www.cookbooks.com,"[""cake mix"", ""chocolate pudding"", ""eggs"", ""chocolate chips"", ""oil"", ""water""]"
Chicken Santa Maria,"[""2 Tbsp. olive oil"", ""4 green onions, chopped"", ""2 garlic cloves, minced (optional)"", ""4 skinless chicken breasts, cut in small pieces"", ""1 jar marinated artichoke hearts, drained and diced"", ""1 c. sweet roasted peppers, diced"", ""3/4 c. black pitted olives"", ""1 pkg. rotini pasta"", ""1/2 c. Parmesan cheese""]","[""Cook rotini pasta according to directions on package."", ""In olive oil, brown chicken with the onions and garlic until tender. Add artichoke hearts, peppers and olives until heated."", ""Drain pasta; toss with Parmesan cheese and combine with chicken mixture. Serve with green salad and crusty (or garlic) bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=858325,www.cookbooks.com,"[""olive oil"", ""green onions"", ""garlic"", ""chicken breasts"", ""hearts"", ""sweet roasted peppers"", ""black pitted olives"", ""rotini pasta"", ""Parmesan cheese""]"
Easy Cookies,"[""1 box cake mix"", ""1/2 c. oil"", ""2 eggs"", ""1 tsp. vanilla""]","[""Combine all ingredients in a bowl and mix."", ""Drop by teaspoonful."", ""Bake at 325\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1065613,www.cookbooks.com,"[""cake mix"", ""oil"", ""eggs"", ""vanilla""]"
Pumpkin Praline Chiffon Pie,"[""6 Tbsp. butter or margarine"", ""1/3 c. packed light brown sugar"", ""1/2 c. chopped pecans"", ""1 1/2 c. canned eggnog"", ""3/4 c. granulated sugar"", ""1 (16 oz.) can pumpkin"", ""1 c. heavy cream, whipped"", ""2 envelopes unflavored gelatin"", ""1 tsp. ground cinnamon"", ""1/2 tsp. ground ginger"", ""1/4 tsp. ground nutmeg"", ""3 eggs, separated"", ""1/4 tsp. cream of tartar"", ""2 Tbsp. bourbon or Jack Daniels""]","[""Bake pie shell at 450\u00b0 for 15 minutes."", ""While shell bakes, cream butter and brown sugar; stir in pecans."", ""Spread in bottom of partly baked pie shell."", ""Bake 5 minutes longer until shell is golden and nut mixture is bubbly."", ""Cool on wire rack."", ""Combine 1/2 cup sugar, gelatin, cinnamon, ginger and nutmeg in a medium size saucepan; beat in egg yolks and eggnog."", ""Heat slowly, stirring constantly, just until gelatin is completely dissolved."", ""Stir in pumpkin; pour into a large bowl."", ""Chill, stirring often, just until mixture mounds when spooned."", ""Beat egg whites with cream of tartar until foamy white in a medium-size bowl."", ""Beat in remaining 1/4 cup sugar, 1 tablespoon at a time, until meringue stands in firm peaks. Fold meringue and 1 cup of whipped cream into mixture."", ""Blend in bourbon."", ""Spoon into crust."", ""Chill several hours until firm."", ""Just before serving, garnish with remaining cream and extra pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=361209,www.cookbooks.com,"[""butter"", ""brown sugar"", ""pecans"", ""eggnog"", ""sugar"", ""pumpkin"", ""heavy cream"", ""unflavored gelatin"", ""ground cinnamon"", ""ground ginger"", ""ground nutmeg"", ""eggs"", ""cream of tartar"", ""bourbon""]"
Reese Cup Cake,"[""2 sticks butter"", ""1/4 c. cocoa"", ""1 c. water"", ""1/2 c. buttermilk"", ""2 eggs, well beaten"", ""2 c. sugar"", ""2 c. flour"", ""1 tsp. vanilla"", ""1 1/2 c. peanut butter"", ""1 1/2 Tbsp. warm oil""]","[""In a saucepan on medium heat, combine and bring to a boil, first 5 ingredients."", ""In a bowl, combine next 3 ingredients; add to the other ingredients."", ""Bake at 350\u00b0 for 25 minutes."", ""Let cool. Prepare peanut butter and oil."", ""Mix together and spread over cooled cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=829734,www.cookbooks.com,"[""butter"", ""cocoa"", ""water"", ""buttermilk"", ""eggs"", ""sugar"", ""flour"", ""vanilla"", ""peanut butter"", ""warm oil""]"
Mexican Rice,"[""1 Tbsp. vegetable oil"", ""1 c. long or medium grain rice"", ""1 small onion, finely chopped"", ""1 large clove garlic, peeled and finely diced"", ""1 ripe, medium-small tomato, roasted or boiled, cored and peeled or 1/2 (15 oz.) can tomatoes, drained"", ""1 1/2 c. broth (preferably chicken) or water"", ""salt (about 1/2 tsp. if using unsalted broth or water)"", ""1 c. fresh or defrosted frozen peas (optional)"", ""1 large carrot, peeled and chopped into 1/4-inch dice (optional)"", ""several sprigs fresh cilantro for garnish""]","[""About 40 minutes before serving, measure the oil into a 1 1/2 to 2-quart saucepan set over medium heat. Add the rice and onion and cook, stirring regularly, until both are lightly browned, 7 to 10 minutes. Mix in the garlic and cook a minute longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=481824,www.cookbooks.com,"[""vegetable oil"", ""long"", ""onion"", ""clove garlic"", ""tomato"", ""broth"", ""salt"", ""peas"", ""carrot"", ""cilantro""]"
Icebox Rolls,"[""2 cakes compressed yeast"", ""1 c. lukewarm water"", ""2 tsp. salt"", ""1/2 c. shortening"", ""1 c. boiling water"", ""1 c. cold water"", ""2 eggs, beaten"", ""8 c. flour (not sifted)""]","[""Dissolve yeast in luke-warm water."", ""Mix salt, sugar, shortening and boiling water."", ""Add cold water, eggs and yeast."", ""Stir in flour. Mix until all flour disappears."", ""Do not knead."", ""Grease top and cover tightly."", ""Put in refrigerator."", ""When wanted, make into rolls and let rise in warm place about 2 hours."", ""Bake at 400\u00b0 or 425\u00b0 about 15 minutes, depending on oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=894651,www.cookbooks.com,"[""yeast"", ""water"", ""salt"", ""shortening"", ""boiling water"", ""cold water"", ""eggs"", ""flour""]"
Mushroom Bread,"[""1 (8 oz.) pkg. refrigerated crescent rolls"", ""2 c. sliced fresh mushrooms"", ""3 Tbsp. butter"", ""1/4 tsp. Italian seasoning or garlic salt"", ""1/4 c. grated Parmesan cheese""]","[""Preheat oven to 375\u00b0."", ""If a round baking stone or pizza pan (greased) is used, separate into triangles and pinch seams together."", ""If a rectangular baking stone or cookie sheet (greased) is used, roll out dough and press seams together."", ""Toss mushrooms in melted butter to coat."", ""Arrange mushrooms on top of dough. Sprinkle with cheese and seasoning."", ""Bake for 20 to 25 minutes. Cut into wedges or squares and serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=874621,www.cookbooks.com,"[""crescent rolls"", ""mushrooms"", ""butter"", ""Italian seasoning or garlic salt"", ""Parmesan cheese""]"
Hawaiian Baked Beans And Franks,"[""1 1/2 c. crushed pineapple, drained"", ""2 Tbsp. onion, finely chopped"", ""2 Tbsp. brown sugar"", ""1 Tbsp. catsup"", ""1 tsp. prepared mustard"", ""2 (16 oz.) cans pork and beans"", ""1 lb. wieners or franks, sliced in 1-inch pieces""]","[""Drain pineapple well and combine with remaining ingredients in a 2-quart casserole. Bake at 350\u00b0 for 1 hour. Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=112778,www.cookbooks.com,"[""pineapple"", ""onion"", ""brown sugar"", ""catsup"", ""mustard"", ""pork"", ""wieners""]"
Swiss Steak,"[""2 lb. round steak"", ""1 qt. stewed tomatoes"", ""2 large carrots"", ""2 stalks celery"", ""1 large onion"", ""1 Tbsp. Worcestershire sauce"", ""1/3 c. sugar"", ""1/2 c. grated cheese""]","[""Cut round steak into serving pieces."", ""Season with salt and pepper, then flour meat."", ""Slice onion in bottom of crock-pot."", ""Lay meat on top of onions."", ""Pour in tomatoes."", ""Slice carrots and celery over top of tomatoes."", ""Add Worcestershire sauce and sugar."", ""Cook on low until done, about 8 hours."", ""Sprinkle cheese on top and melt before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=455060,www.cookbooks.com,"[""steak"", ""tomatoes"", ""carrots"", ""stalks celery"", ""onion"", ""Worcestershire sauce"", ""sugar"", ""grated cheese""]"
Coke Salad,"[""1 pkg. orange Jell-O"", ""1 small pkg. cream cheese"", ""2 (short) Cokes"", ""chopped nuts""]","[""Cream the Jell-O and cream cheese together. Heat the Cokes to boiling."", ""Pour into the creamed mixture gradually."", ""Grease molds with butter."", ""Put as many chopped nuts into each mold as you wish. Pour the mixture of Jell-O, cheese and Cokes into the molds."", ""Let stand 2 hours."", ""Place in the refrigerator."", ""Serve as other congealed salads.""]",www.cookbooks.com/Recipe-Details.aspx?id=785823,www.cookbooks.com,"[""orange Jell-O"", ""cream cheese"", ""nuts""]"
Broccoli Chicken,"[""2 pkg. frozen broccoli"", ""4 cooked chicken breasts"", ""1 c. mayonnaise"", ""1 can cream of chicken soup"", ""1/2 tsp. curry powder"", ""1 Tbsp. lemon juice"", ""shredded cheese"", ""butter""]","[""Cook broccoli until tender and drain."", ""Add a little butter. Put broccoli in a lightly greased casserole dish."", ""Cover with cooked chicken that has been cut into strips."", ""Mix mayonnaise, soup, curry powder and lemon juice."", ""Spread over chicken. Sprinkle with cheese."", ""Bake, uncovered, at 350\u00b0 for 1/2 an hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=171194,www.cookbooks.com,"[""frozen broccoli"", ""chicken breasts"", ""mayonnaise"", ""cream of chicken soup"", ""curry powder"", ""lemon juice"", ""cheese"", ""butter""]"
Chicken And Dressing Casserole(Weight Watchers)  ,"[""4 oz. cooked chicken"", ""1 oz. corn meal"", ""1 1/2 c. cold water"", ""dash of poultry seasoning"", ""1 small c. mushrooms"", ""1 stalk chopped celery"", ""1 tsp. onion flakes"", ""1 chicken bouillon"", ""dash of sage and black pepper""]","[""Mix corn meal in cold water."", ""Bring to boil over medium heat. Cook until consistency of mush."", ""Add other ingredients."", ""Bake in casserole dish at 400\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=240601,www.cookbooks.com,"[""chicken"", ""corn meal"", ""cold water"", ""poultry seasoning"", ""mushrooms"", ""celery"", ""onion flakes"", ""chicken bouillon"", ""sage""]"
Creamed Peas And Potatoes,"[""4 medium red potatoes, cubed"", ""1 (10 oz.) pkg. frozen peas"", ""2 Tbsp. butter"", ""2 Tbsp. all-purpose flour"", ""1/2 tsp. salt"", ""1/4 tsp. white pepper"", ""1 1/2 c. milk"", ""2 Tbsp. minced fresh dill""]","[""Place potatoes in a saucepan; cover with water and cook until tender."", ""Cook peas according to directions.""]",www.cookbooks.com/Recipe-Details.aspx?id=829666,www.cookbooks.com,"[""red potatoes"", ""frozen peas"", ""butter"", ""flour"", ""salt"", ""white pepper"", ""milk"", ""dill""]"
Lemon Chicken,"[""3 whole chicken breasts, boned, skinned and halved"", ""1 1/2 c. unbleached flour"", ""1/4 c. butter"", ""1 1/4 c. olive oil"", ""salt and pepper"", ""4 Tbsp. chopped parsley"", ""1/4 c. lemon juice""]","[""Place each chicken breast between two sheets of plastic wrap and pound flat with a mallet."", ""Put flour into a plastic bag and drop chicken in to coat."", ""Melt butter and oil together in a large skillet."", ""Cook each chicken piece 3 to 5 minutes per side until cooked through."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=900564,www.cookbooks.com,"[""chicken breasts"", ""flour"", ""butter"", ""olive oil"", ""salt"", ""parsley"", ""lemon juice""]"
Banana-Nut Cake,"[""1 1/4 c. bananas (3)"", ""1 2/3 c. sugar"", ""2/3 c. shortening"", ""3 eggs"", ""2 1/3 c. flour"", ""1 1/4 tsp. powder"", ""1/4 tsp. soda"", ""1 tsp. salt"", ""1 c. sour cream"", ""2/3 c. nuts""]","[""Beat bananas; cream with sugar and shortening. Add eggs, one at a time, beating after each. Add dry ingredients, alternately with sour cream. Add nuts and beat. Pour into greased and floured 13 x 9-inch pan. Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=983484,www.cookbooks.com,"[""bananas"", ""sugar"", ""shortening"", ""eggs"", ""flour"", ""powder"", ""soda"", ""salt"", ""sour cream"", ""nuts""]"
Carrot Casserole,"[""1 small minced onion"", ""1/4 c. melted butter"", ""1/4 c. all-purpose flour"", ""1 tsp. salt"", ""2 c. milk"", ""1/4 tsp. white or black pepper"", ""4 c. sliced, cooked carrots"", ""6 slices American cheese"", ""2 c. buttered bread crumbs""]","[""In a large skillet, saute onions in melted butter until tender; do not brown."", ""Stir in flour, salt and pepper."", ""Gradually add milk and stir constantly until thickened."", ""Layer carrots and then cheese in 2-quart casserole."", ""Pour sauce over all and top with bread crumbs."", ""Bake uncovered at 350\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=540484,www.cookbooks.com,"[""onion"", ""butter"", ""all-purpose"", ""salt"", ""milk"", ""white"", ""carrots"", ""American cheese"", ""buttered bread crumbs""]"
Easy Pot Roast,"[""2 cans Campbell's celery soup"", ""2 pkg. Lipton onion soup mix"", ""4 lb. pot roast meat (chuck, eye of the round, etc.)""]","[""Put meat in heavy-duty aluminum foil in roasting pan; pour celery soup over meat (undiluted)."", ""Add onion soup mix."", ""Close foil so steam doesn't get out."", ""Roast at 350\u00b0 for 3 hours."", ""Makes delicious gravy.""]",www.cookbooks.com/Recipe-Details.aspx?id=815965,www.cookbooks.com,"[""Campbell's celery soup"", ""onion soup"", ""chuck""]"
Barbara'S Sugarless Apple Pie,"[""1 Tbsp. lemon juice"", ""1/2 c. unsweetened apple juice"", ""3 Tbsp. flour"", ""1 tsp. cinnamon"", ""8 c. sliced, peeled apples"", ""1/2 c. raisins"", ""1 recipe 2-crust pie pastry"", ""butter""]","[""Combine lemon juice, apple juice, flour and cinnamon in a bowl. Mix with apples and raisins in a large bowl."", ""Line 10-inch pie plate with half the pastry."", ""Fill with apple mixture; dot with butter."", ""Cover with top crust; cut vents."", ""Bake at 425\u00b0 for 40 to 45 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1032737,www.cookbooks.com,"[""lemon juice"", ""apple juice"", ""flour"", ""cinnamon"", ""peeled apples"", ""raisins"", ""pastry"", ""butter""]"
Vegetable Beef Soup,"[""2 lb. stew beef"", ""1 large carrot, diced"", ""1/2 c. corn"", ""1/2 c. peas"", ""1/2 tsp. garlic salt"", ""1 large onion, diced"", ""2 large potatoes, chopped"", ""1 c. lima beans"", ""1 large can tomatoes"", ""salt and pepper""]","[""Cook meat and onion in large pot with 10 cups of water until meat is tender."", ""Add remaining ingredients and cook for 20 minutes more."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=893674,www.cookbooks.com,"[""stew beef"", ""carrot"", ""corn"", ""peas"", ""garlic salt"", ""onion"", ""potatoes"", ""beans"", ""tomatoes"", ""salt""]"
Millet Cheese,"[""1 c. cooked millet (hot)"", ""1/4 c. cashews"", ""1/2 c. pimentos"", ""1 Tbsp. lemon juice"", ""2 Tbsp. yeast flakes"", ""1 clove garlic"", ""1 tsp. onion chips"", ""1 tsp. salt"", ""1 c. water""]","[""Blend"", ""millet,"", ""cashews and half of water until smooth. Gradually"", ""add"", ""remaining"", ""water"", ""and"", ""other ingredients while blending."", ""May add extra water for thinner consistency."", ""Makes 2 to 2 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=964806,www.cookbooks.com,"[""millet"", ""cashews"", ""pimentos"", ""lemon juice"", ""yeast flakes"", ""clove garlic"", ""onion chips"", ""salt"", ""water""]"
Crab Dip,"[""1 -6 1/2 . can crab meat"", ""1 -8 oz. pkg. cream cheese (softened)"", ""3 tsp. Worcestershire Sauce""]","[""Stir and blend the cream cheese and Worcestershire Sauce. Fold in crab meat. Allow to set for an hour before serving."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=64677,www.cookbooks.com,"[""crab meat"", ""cream cheese"", ""Worcestershire Sauce""]"
Aunt Gen'S Slush,"[""1 pt. vodka"", ""1 large can pineapple juice"", ""15 oz. can cream of coconut"", ""Squirt or 7-Up""]","[""Mix and freeze overnight. Scoop out into glass. Pour Squirt or 7-Up over."", ""Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=94239,www.cookbooks.com,"[""vodka"", ""pineapple juice"", ""cream of coconut"", ""Squirt""]"
Marie'S Walnut Cookies,"[""1 lb. brown sugar"", ""1/2 lb. butter, whipped"", ""1 c. finely chopped walnuts"", ""1 tsp. vanilla"", ""2 eggs"", ""3 1/2 c. flour"", ""1 tsp. salt"", ""1 tsp. baking soda""]","[""Cream butter and sugar."", ""Add nuts, eggs and vanilla."", ""Use a separate bowl; sift flour, soda and salt."", ""Mix contents of two bowls together (mixture may stick to hands)."", ""Sprinkle lightly with flour until stops sticking."", ""Make 4 or 5 logs."", ""Wrap in wax paper. Put in freezer overnight."", ""Slice cookies very thin."", ""Place on a cookie sheet."", ""Bake 6 minutes at 350\u00b0."", ""Yield:"", ""6 to 7 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=1037535,www.cookbooks.com,"[""brown sugar"", ""butter"", ""walnuts"", ""vanilla"", ""eggs"", ""flour"", ""salt"", ""baking soda""]"
Soapy Finger Paint,"[""1 c. soap flakes"", ""1/2 c. water"", ""food coloring or dry tempera""]","[""Whip soap flakes with water."", ""Tint with food coloring or dry tempera."", ""Paint on white shelf paper or waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=920651,www.cookbooks.com,"[""soap flakes"", ""water"", ""food coloring""]"
French Market Soup,"[""1 pkg. mixed dried beans"", ""ham, sausage or chicken or a combination of leftover meats"", ""2 onions, chopped"", ""2 green peppers, chopped"", ""3 to 4 stalks celery, chopped"", ""2 cans tomatoes, chopped with own juice"", ""garlic, minced to taste"", ""parsley"", ""bay leaf"", ""Tony's Creole seasoning"", ""Tabasco to taste""]","[""After soaking beans, add water and cook beans according to package directions for about 1 hour."", ""Add rest of ingredients and bring to a boil."", ""Cover and simmer for another 2 to 3 hours (or until beans are tender), stirring occasionally."", ""Great alone or can serve over rice."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=555927,www.cookbooks.com,"[""mixed dried beans"", ""ham"", ""onions"", ""green peppers"", ""stalks celery"", ""tomatoes"", ""garlic"", ""parsley"", ""bay leaf"", ""seasoning""]"
Easy Blueberry Cobbler,"[""3 c. fresh blueberries (any fruit can be substituted)"", ""1 Tbsp. lemon juice"", ""1 c. all-purpose flour"", ""1 c. sugar"", ""1 egg, beaten"", ""6 Tbsp. butter or margarine, melted""]","[""Place fruit in a 10 x 6 x 2-inch baking dish. Sprinkle with lemon juice. Combine flour, sugar"", ""and egg. Stir until mixture resembles coarse meal. Spread over fruit. Drizzle butter over topping. Bake at 350\u00b0 for 30 minutes. Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=42371,www.cookbooks.com,"[""fresh blueberries"", ""lemon juice"", ""flour"", ""sugar"", ""egg"", ""butter""]"
Stephanie'S Sticky Bites,"[""2 c. regular oats, uncooked"", ""1 c. instant nonfat dry milk powder"", ""1 c. crisp rice cereal"", ""1 c. semisweet chocolate mini morsels"", ""3/4 c. + 2 T. honey"", ""1 c. peanut butter"", ""3/4 c. confectioners sugar (optional)""]","[""Combine first 4 ingredients in a large bowl. Mix honey and peanut butter and spoon the mixture over the oatmeal mixture. Mix together well. Shape into 1-inch balls and roll in confectioners sugar, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=77501,www.cookbooks.com,"[""regular oats"", ""milk"", ""crisp rice cereal"", ""chocolate"", ""+"", ""peanut butter"", ""confectioners sugar""]"
Pink And Gold Salad,"[""1 can Eagle Brand milk"", ""1 large carton Cool Whip"", ""1 (No. 2) can crushed pineapple, drained"", ""1 can Mandarin oranges, drained"", ""1 can cherry pie filling"", ""1 can Angel Flake coconut""]","[""Mix well and chill."", ""This makes a lot.""]",www.cookbooks.com/Recipe-Details.aspx?id=775993,www.cookbooks.com,"[""milk"", ""pineapple"", ""oranges"", ""cherry pie filling"", ""Angel""]"
French Toast Pockets,"[""1 loaf Rhodes white bread, baked, cooled and sliced in pieces (may be baked a day ahead)"", ""8 oz. softened cream cheese"", ""6 Tbsp. sugar, divided"", ""2 tsp. vanilla"", ""8 Tbsp. coarsely chopped pecans"", ""7 large eggs"", ""1 c. milk"", ""1 c. crushed cornflakes"", ""1/2 tsp. nutmeg"", ""1/2 c. shredded coconut""]","[""Combine cream cheese, vanilla, pecans and 2 tablespoons sugar. Set aside."", ""Blend eggs, milk, nutmeg and 4 tablespoons sugar."", ""Set aside."", ""Combine cornflakes with coconut and set aside."", ""Cut through the top and along one side of each bread slice."", ""Spread a rounded tablespoon of cream cheese filling inside each pocket.""]",www.cookbooks.com/Recipe-Details.aspx?id=57156,www.cookbooks.com,"[""bread"", ""cream cheese"", ""sugar"", ""vanilla"", ""pecans"", ""eggs"", ""milk"", ""cornflakes"", ""nutmeg"", ""shredded coconut""]"
Deer Jerky,"[""4 Tbsp. soy sauce"", ""4 Tbsp. Worcestershire sauce"", ""1 Tbsp. ketchup"", ""1/4 Tbsp. onion salt"", ""1/4 Tbsp. garlic powder"", ""1/2 tsp. salt"", ""1 tsp. black pepper"", ""dash of ground cayenne red pepper""]","[""This recipe is for 11 pounds of deer meat."", ""Mix ingredients and soak strips of meat for 8 hours."", ""Dry to your taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=806292,www.cookbooks.com,"[""soy sauce"", ""Worcestershire sauce"", ""ketchup"", ""onion salt"", ""garlic powder"", ""salt"", ""black pepper"", ""ground cayenne red pepper""]"
Marinated London Broil Or Flank Steak,"[""1 to 2 lb. flank steak"", ""Italian dressing"", ""1 pkg. Au Jus"", ""1 (6 oz.) can mushrooms"", ""1 (6 oz.) can water"", ""dash of pepper"", ""dash of garlic salt"", ""dash of Worcestershire sauce""]","[""Prick meat with"", ""fork"", ""and marinate in Italian dressing overnight or 5"", ""to"", ""6 hours."", ""Charbroil steak on grill."", ""Slice very thin on bias.""]",www.cookbooks.com/Recipe-Details.aspx?id=775220,www.cookbooks.com,"[""flank steak"", ""Italian dressing"", ""Au Jus"", ""mushrooms"", ""water"", ""pepper"", ""garlic"", ""Worcestershire sauce""]"
Biscuit Topped Italian Casserole,"[""1 lb. ground meat (chicken or beef)"", ""3/4 c. water"", ""1 (8 oz.) can tomato sauce"", ""1 (9 oz.) pkg. frozen mixed vegetables, thawed"", ""1 Tbsp. butter, melted"", ""1/2 c. onion"", ""1/4 tsp. pepper"", ""1 (6 oz.) can tomato paste"", ""8 oz. shredded Mozzarella cheese"", ""1 (10 oz.) can buttermilk biscuits (refrigerated)"", ""1/2 tsp. dried oregano leaves, crushed""]","[""Brown meat and onion in large skillet; drain."", ""Stir in water, pepper, tomato sauce and paste."", ""Simmer 15 minutes, stirring occasionally."", ""Remove from heat; stir in vegetables and 1 1/2 cups cheese."", ""Spoon mixture into greased 12 x 8 (2-quart) baking dish. Separate refrigerated biscuits into 10 biscuits."", ""Separate each biscuit into 2 layers."", ""Place biscuits near outer edge of hot meat mixture, overlapping each other slightly."", ""Gently brush biscuits with butter."", ""Sprinkle with oregano."", ""Scatter remaining cheese all over meat mixture."", ""Bake at 375\u00b0 for 22 to 27 minutes or until biscuits are browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=84351,www.cookbooks.com,"[""ground meat"", ""water"", ""tomato sauce"", ""frozen mixed vegetables"", ""butter"", ""onion"", ""pepper"", ""tomato paste"", ""Mozzarella cheese"", ""buttermilk"", ""oregano""]"
Lashlee'S Chili,"[""3 lb. ground meat"", ""hot water (about 1 qt.)"", ""3 heaping Tbsp. fat (preferable hog lard)"", ""powdered garlic (small bottle)"", ""chili powder"", ""1 tsp. carman seed"", ""1 c. cracker crumbs or oats"", ""1 can tomato sauce or paste"", ""1 can red kidney beans (if desired)""]","[""Let meat, hot water and fat cook until meat is tender."", ""Add garlic, chili powder, carman seed and cracker crumbs and oats. Cook on low for an hour."", ""Add tomato sauce or paste."", ""If desired, kidney beans can be added.""]",www.cookbooks.com/Recipe-Details.aspx?id=958966,www.cookbooks.com,"[""ground meat"", ""water"", ""lard"", ""powdered garlic"", ""chili powder"", ""carman seed"", ""cracker crumbs"", ""tomato sauce"", ""red kidney beans""]"
7-Up Cake Layers,"[""1 box Duncan Hines yellow cake mix"", ""1 small box instant vanilla pudding"", ""3/4 c. Wesson oil"", ""4 eggs"", ""1 (10 oz.) 7-Up drink""]","[""Mix all ingredients; beat well."", ""Divide into 3 layer pans. Bake at 350\u00b0 for 30 to 35 minutes."", ""Use any desired frosting on these layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=608380,www.cookbooks.com,"[""vanilla pudding"", ""Wesson oil"", ""eggs""]"
Zucchini Casserole,"[""2 large zucchini, pared and thick diced"", ""1/2 c. chopped onion"", ""1/4 c. shredded carrots"", ""6 Tbsp. oleo"", ""1/2 c. sour cream"", ""1 can cream of celery soup"", ""1 can Salad Crispins (Italian flavored)""]","[""Cook zucchini in salted water until tender; drain well. Cook onion"", ""and\tcarrots in melted oleo."", ""Mix all ingredients together. Add"", ""zucchini"", ""last."", ""Bake in casserole dish for 45 minutes in"", ""a 350\u00b0"", ""oven or microwave for about 20 minutes on high setting.""]",www.cookbooks.com/Recipe-Details.aspx?id=612069,www.cookbooks.com,"[""zucchini"", ""onion"", ""carrots"", ""oleo"", ""sour cream"", ""cream of celery soup"", ""Salad Crispins""]"
Cheese Bread(Loaf)  ,"[""3 c. self-rising flour"", ""1/4 c. white sugar"", ""1 egg"", ""1 c. grated Cheddar cheese"", ""1/4 c. oil"", ""1 1/2 c. milk""]","[""Mix all together."", ""Pour into greased loaf pan."", ""Bake at 350\u00b0 for 45 minutes."", ""When you take out of the oven, butter the top.""]",www.cookbooks.com/Recipe-Details.aspx?id=845598,www.cookbooks.com,"[""flour"", ""white sugar"", ""egg"", ""Cheddar cheese"", ""oil"", ""milk""]"
Buttermilk Biscuits,"[""2 c. flour"", ""1 tsp. salt"", ""2 tsp. baking powder"", ""1 tsp. sugar"", ""1/2 tsp. soda"", ""1/4 c. shortening"", ""1 c. buttermilk""]","[""Preheat oven to 450\u00b0."", ""Mix together flour, salt, baking powder, sugar and soda."", ""Cut in shortening."", ""Add buttermilk."", ""Mix, pat and cut."", ""Yields 12 biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=695705,www.cookbooks.com,"[""flour"", ""salt"", ""baking powder"", ""sugar"", ""soda"", ""shortening"", ""buttermilk""]"
Hot Beef Dip,"[""1 c. sour cream"", ""8 oz. pkg. cream cheese"", ""1/4 c. chopped green pepper"", ""1/4 c. minced onion"", ""dash of Worcestershire sauce"", ""1 jar chopped dried beef"", ""1/2 c. chopped walnuts""]","[""Combine all ingredients."", ""Put in pan."", ""Bake at 250\u00b0 for about one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=181406,www.cookbooks.com,"[""sour cream"", ""cream cheese"", ""green pepper"", ""onion"", ""Worcestershire sauce"", ""beef"", ""walnuts""]"
Creamy Avocado Dip,"[""1 ripe avocado, peeled and pitted"", ""1 (8 oz.) container plain yogurt"", ""2 Tbsp. minced onion"", ""1/4 tsp. salt"", ""1/8 tsp. white pepper"", ""carrot sticks""]","[""Mash avocado in bowl."", ""Add yogurt, onion, salt and white pepper."", ""Stir until blended."", ""Serve with carrot sticks.""]",www.cookbooks.com/Recipe-Details.aspx?id=419816,www.cookbooks.com,"[""avocado"", ""yogurt"", ""onion"", ""salt"", ""white pepper"", ""carrot""]"
Mom'S Apple Pie,"[""1/2 c. (1 stick) butter or margarine"", ""2 c. water"", ""1/2 c. shortening"", ""2 c. finely chopped apples"", ""2 c. sugar"", ""1 1/2 c. sifted self-rising flour"", ""1/2 c. milk"", ""1 tsp. cinnamon""]","[""Heat oven to 350\u00b0."", ""Melt butter in a 13 x 9 x 2-inch baking dish or sheet cake pan."", ""Heat sugar and water until sugar melts; set aside."", ""Cut shortening into flour until particles are like fine crumbs."", ""Add milk and stir with a fork only until dough leaves the side of the bowl."", ""Turn out onto lightly floured board or pastry cloth; knead just until smooth."", ""Roll dough out into a large rectangle about 1/2-inch thick."", ""Sprinkle cinnamon over apples."", ""Then place apples evenly over the dough."", ""Roll up dough like a jelly roll."", ""Dampen the edge of the dough with a little water and seal."", ""Slice dough into about 16 slices, 1/2-inch thick."", ""Place in pan with melted butter."", ""Pour sugar syrup carefully around rolls."", ""(This looks like too much liquid, but the crust will absorb it.)"", ""Bake at 350\u00b0 for 55 to 60 minutes."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=729588,www.cookbooks.com,"[""butter"", ""water"", ""shortening"", ""apples"", ""sugar"", ""flour"", ""milk"", ""cinnamon""]"
Barbecue Limas,"[""1 qt. lima beans"", ""3 slices bacon"", ""1/4 c. onions"", ""1/2 c. celery"", ""2/3 c. King syrup"", ""1/3 c. catsup"", ""1 Tbsp. mustard"", ""add salt""]","[""Brown bacon and keep grease."", ""Saute onions and celery in bacon grease."", ""Put all together and bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=413969,www.cookbooks.com,"[""lima beans"", ""bacon"", ""onions"", ""celery"", ""King syrup"", ""catsup"", ""mustard"", ""salt""]"
Chicken Schnitzel,"[""2 whole boneless chicken breasts"", ""1/2 c. grated Parmesan cheese"", ""2 eggs, beaten"", ""1 1/2 c. bread crumbs"", ""1/2 c. vegetable oil"", ""4 slices of lemon"", ""salt and pepper""]","[""Skin chicken and split into halves; remove fat."", ""Using a wooden mallet, flatten breasts (breasts should be 1/4 inch thick).""]",www.cookbooks.com/Recipe-Details.aspx?id=701223,www.cookbooks.com,"[""chicken breasts"", ""Parmesan cheese"", ""eggs"", ""bread crumbs"", ""vegetable oil"", ""lemon"", ""salt""]"
Pork Chops Supreme,"[""4 to 6 pork chops"", ""salt and pepper"", ""onion, sliced"", ""brown sugar"", ""catsup""]","[""Heat oven to 350\u00b0."", ""Place 4 to 6 chops in bottom of 9 x 13-inch baking dish."", ""Season with salt and pepper."", ""Top each chop with an onion slice."", ""Then cover each with 1 tablespoon brown sugar and 1 tablespoon catsup."", ""Cover and bake 1 hour."", ""Uncover and bake an additional 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=955503,www.cookbooks.com,"[""pork chops"", ""salt"", ""onion"", ""brown sugar"", ""catsup""]"
Sugar-Free Lemon Pie,"[""2 pkg. sugar-free vanilla Jell-O pudding"", ""3 1/2 c. 2% sweet milk"", ""1 tub Crystal Light lemonade mix"", ""1 (8 oz.) container Cool Whip"", ""2 graham cracker crusts""]","[""Mix sugar-free pudding in milk."", ""Mix well; use mixer."", ""Add lemonade mix; mix well."", ""Add Cool Whip; mix well."", ""Put into crusts and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=621560,www.cookbooks.com,"[""sugar"", ""milk"", ""Crystal"", ""graham cracker crusts""]"
Hot Rolls,"[""2 pkg. dry yeast"", ""2 c. warm water"", ""1/2 c. sugar"", ""2 eggs, beaten"", ""1/2 c. nonfat dry milk"", ""6 c. flour"", ""1 Tbsp. salt"", ""1/2 c. soft shortening""]","[""Soften yeast in water."", ""Add sugar and beaten eggs."", ""Stir dry milk into 3 cups of flour."", ""Add flour mixture to first mixture and beat until smooth."", ""Add salt and soft shortening."", ""Add remaining flour until soft dough is formed."", ""Turn dough onto floured surface; cover with greased bowl and let rest 10 minutes."", ""Knead dough until smooth."", ""Cover and let rise until double in bulk. Punch down and shape into rolls."", ""Grease tops with oleo and let rise one-half hour."", ""Bake rolls at 375\u00b0 for 18 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=752904,www.cookbooks.com,"[""yeast"", ""water"", ""sugar"", ""eggs"", ""nonfat dry milk"", ""flour"", ""salt"", ""shortening""]"
Alabama Chocolate-Pecan Jumbo Christmas Fudge Pie,"[""1 1/4 c. chocolate wafer crumbs"", ""1/3 c. butter or margarine, melted"", ""1/2 c. butter or margarine, softened"", ""3/4 c. firmly packed brown sugar"", ""3 eggs"", ""1 (12 oz.) pkg. semi-sweet chocolate morsels, melted"", ""2 tsp. instant coffee granules"", ""1 tsp. vanilla extract"", ""1/2 c. all-purpose flour"", ""1 c. coarsely chopped pecans"", ""sweetened whipped cream (mix in 1/4 c. powdered sugar)"", ""chocolate syrup"", ""maraschino cherries with stems and mint sprigs (garnishes)""]","[""Combine chocolate crumbs and 1/3 cup melted butter."", ""Firmly press mixture on bottom and sides of a 9-inch pie plate. Bake at 350\u00b0 for 6 to 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=500810,www.cookbooks.com,"[""chocolate wafer crumbs"", ""butter"", ""butter"", ""brown sugar"", ""eggs"", ""semi-sweet chocolate morsels"", ""coffee granules"", ""vanilla extract"", ""all-purpose"", ""pecans"", ""cream"", ""chocolate syrup"", ""maraschino cherries""]"
Seafood Coquilles,"[""1 (12 oz.) pkg. scallops, thawed, drained and quartered"", ""1 (12 oz.) pkg. cooked shrimp, thawed and drained"", ""1 (10 oz.) can sliced mushrooms, drained"", ""2 (10 oz. each) cans condensed cream of shrimp soup"", ""1 Tbsp. grated lemon peel"", ""1 Tbsp. chopped chives"", ""grated Parmesan cheese or French fried onion rings""]","[""Heat oven to 400\u00b0."", ""Mix all ingredients, except cheese."", ""Place about 1 cup mixture in each of 5 or 6 baking shells."", ""Place on baking sheet and bake for 15 minutes."", ""Remove from oven and top shells with cheese."", ""Bake 2 to 3 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=175293,www.cookbooks.com,"[""shrimp"", ""mushrooms"", ""condensed cream"", ""chives"", ""Parmesan cheese""]"
Irish Soda Bread,"[""1 c. oatmeal"", ""1/3 c. rye flour"", ""2 2/3 c. flour"", ""1 1/2 tsp. baking soda"", ""2 tsp. salt"", ""1 1/2 c. plus 2 Tbsp. buttermilk""]","[""Grind the oatmeal in a food processor or blender until it is as fine as cornmeal."", ""Sift with the rye, wheat, soda and salt into a large bowl."", ""Stir in 1 1/2 cups buttermilk, mix quickly."", ""Shape the dough into 2 rounds."", ""Place into two 8-inch greased cake pans. Slash deep X across the tops, pour 1 tablespoon buttermilk into center of each cake."", ""Bake 5 minutes in preheated 450\u00b0 oven. Reduce heat to 375\u00b0, continue baking for 30 minutes or until tops are lightly browned and bottoms are well browned."", ""Cool on rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=385971,www.cookbooks.com,"[""oatmeal"", ""rye flour"", ""flour"", ""baking soda"", ""salt"", ""buttermilk""]"
Nut Bread,"[""2 c. flour"", ""2 tsp. baking powder"", ""1 c. sugar"", ""1 tsp. salt"", ""1 egg"", ""1 c. milk"", ""1 tsp. vanilla"", ""1 c. chopped nuts""]","[""Mix all ingredients together."", ""Bake 1 hour in oven at 350\u00b0. Makes 1 loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=403398,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""salt"", ""egg"", ""milk"", ""vanilla"", ""nuts""]"
Healthy Muffins,"[""1 (15 oz.) box Mueselix, Fruit and Fibre or Basic Four"", ""3 c. sugar"", ""5 c. flour"", ""5 tsp. soda"", ""1 tsp. salt"", ""4 eggs or Egg Beater equivalent"", ""1 qt. buttermilk"", ""1 c. oil""]","[""Mix cereal, sugar, flour, soda and salt."", ""Add eggs or Egg Beater equivalent, buttermilk and oil."", ""Mix in large bowl."", ""Batter lasts 6 weeks or so in refrigerator."", ""Use whatever amount you need to make muffins for any specific time."", ""Bake at 400\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=434060,www.cookbooks.com,"[""box Mueselix"", ""sugar"", ""flour"", ""soda"", ""salt"", ""eggs"", ""buttermilk"", ""oil""]"
Sugar Cookies,"[""3 c. flour"", ""2 tsp. cream of tartar"", ""1 c. shortening"", ""2 eggs"", ""1 tsp. soda"", ""1/4 tsp. salt"", ""1 c. sugar"", ""1 tsp. vanilla""]","[""Sift all"", ""dry ingredients together."", ""Cut in shortening. Beat eggs with sugar and vanilla and add to flour mixture; mix well. Shape into small balls."", ""Place on cookie sheet 2 inches apart. Flatten each with bottom of glass.\tBake at 375\u00b0 for 8 or 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=216098,www.cookbooks.com,"[""flour"", ""cream of tartar"", ""shortening"", ""eggs"", ""soda"", ""salt"", ""sugar"", ""vanilla""]"
Mini Reubens,"[""20 slices cocktail rye bread"", ""1 (3 oz.) pkg. corned beef, thinly sliced"", ""1/2 c. sauerkraut, drained"", ""5 slices Swiss cheese, cut in quarters""]","[""Arrange corned beef on cocktail rye bread."", ""Cover lightly with sauerkraut."", ""Top with sliced Swiss cheese."", ""Bake at 350\u00b0 for 10 minutes or until cheese melts."", ""Serve hot."", ""Makes 20 appetizers.""]",www.cookbooks.com/Recipe-Details.aspx?id=1049471,www.cookbooks.com,"[""cocktail rye bread"", ""corned beef"", ""sauerkraut"", ""Swiss cheese""]"
Smothered Cabbage,"[""1 large or 2 small heads cabbage, quartered and cored"", ""2 onions, chopped"", ""4 toes garlic, finely chopped"", ""3 Tbsp. bacon drippings or vegetable oil"", ""1/2 lb. pickled rib tips, diced"", ""1/2 lb. seasoning ham, diced"", ""1 tsp. salt"", ""1/2 tsp. white pepper"", ""1/4 tsp. red pepper flakes""]","[""Soak cabbage in water."", ""Shake off excess water and place in pot with heated bacon drippings or oil."", ""Add other ingredients and simmer for 45 minutes."", ""Stir occasionally."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=617962,www.cookbooks.com,"[""cabbage"", ""onions"", ""garlic"", ""bacon"", ""seasoning ham"", ""salt"", ""white pepper"", ""red pepper""]"
Christina'S Mexican Dip,"[""2 avocados (ripe)"", ""2 tsp. lemon juice"", ""1 bunch green onions"", ""16 oz. sour cream"", ""1 jar taco sauce"", ""8 oz. shredded cheese (Cheddar or Monterey Jack)"", ""taco chips"", ""1 can bean dip"", ""4 green onions, chopped"", ""1 Tbsp. sour cream"", ""1 can Ro-Tel (small), drained"", ""1 pkg. Monterey Jack cheese, grated"", ""1 pkg. Cheddar cheese, grated""]","[""Mix all ingredients together."", ""Bake at 350\u00b0 for 30 minutes. Serve with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=901608,www.cookbooks.com,"[""avocados"", ""lemon juice"", ""green onions"", ""sour cream"", ""taco sauce"", ""shredded cheese"", ""taco chips"", ""bean dip"", ""green onions"", ""sour cream"", ""Ro-Tel"", ""cheese"", ""Cheddar cheese""]"
Crisp Oatmeal Cookies,"[""1 c. shortening"", ""1 c. brown sugar"", ""1 c. white sugar"", ""3 c. oatmeal"", ""1 c. nuts"", ""2 eggs"", ""1 tsp. vanilla"", ""1 1/2 c. flour"", ""1 tsp. salt"", ""1/2 tsp. soda""]","[""Cream the shortening and sugars. Add eggs, oatmeal and vanilla. Sift dry ingredients and add to creamed mixture."", ""Add nuts."", ""Mix thoroughly."", ""Drop by teaspoon on greased cookie sheet. Bake at 350\u00b0 for 10 minutes."", ""Makes approximately 120 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=882531,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""white sugar"", ""oatmeal"", ""nuts"", ""eggs"", ""vanilla"", ""flour"", ""salt"", ""soda""]"
Fried Okra,"[""3 c. cut up okra"", ""1/2 c. meal"", ""salt to taste"", ""1/2 c. shortening or bacon grease""]","[""Put grease in iron skillet; let it heat."", ""Roll okra in meal with salt added."", ""Shake off excess meal."", ""Put battered okra into grease."", ""Fry until brown."", ""Turn off heat."", ""Place skillet with okra in oven."", ""Cook at 350\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=324081,www.cookbooks.com,"[""okra"", ""meal"", ""salt"", ""shortening""]"
Angel Salad,"[""2 pkg. small lemon jello"", ""1 c. boiling water"", ""1 large can Carnation milk"", ""1 large can crushed pineapple (juice and all)"", ""1 small carton cottage cheese"", ""1/2 c. mayonnaise""]","[""Dump all this together."", ""Mix well."", ""Refrigerate overnight. Makes large amount.""]",www.cookbooks.com/Recipe-Details.aspx?id=867302,www.cookbooks.com,"[""lemon jello"", ""boiling water"", ""Carnation milk"", ""pineapple"", ""cottage cheese"", ""mayonnaise""]"
Spicy Glazed Pecans,"[""1/2 c. sugar"", ""3 Tbsp. water"", ""1 scant tsp. salt"", ""1/2 tsp. cayenne pepper"", ""2 c. pecan halves""]","[""Preheat oven to 350\u00b0."", ""Butter heavy large baking sheet. Combine first 4 ingredients in heavy small saucepan."", ""Stir over medium heat until sugar dissolves."", ""Boil 2 minutes."", ""Add pecans and stir until pecans are coated with mixture (about 1 minute). Transfer pecans to prepared sheet, spreading evenly."", ""Bake until light brown (13 minutes)."", ""Transfer to cookie sheet (lined with wax paper) and separate pecans with fork."", ""Cool completely."", ""Great added to salad with romaine, Blue chunks and vinaigrette dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=1019582,www.cookbooks.com,"[""sugar"", ""water"", ""salt"", ""cayenne pepper"", ""pecan halves""]"
Disappearing Marshmallow Brownies,"[""1/2 c. butterscotch bits"", ""1/4 c. butter or margarine"", ""3/4 c. flour"", ""1/3 c. firmly packed brown sugar"", ""1 tsp. baking powder"", ""1/4 tsp. salt"", ""1/2 tsp. vanilla"", ""1 egg"", ""1 c. miniature marshmallows"", ""1 c. semi-sweet chocolate bits"", ""1/4 c. chopped nuts""]","[""Melt first 2 ingredients in a 3-quart saucepan over medium heat, stirring constantly."", ""Remove from heat and cool to lukewarm. Then add flour, brown sugar, baking powder, salt, vanilla and egg. Mix well."", ""Add marshmallows, chocolate bits and nuts."", ""Fold into batter until just combined, about 5 strokes."", ""Spread in a greased 9-inch pan."", ""Bake at 350\u00b0 for 20 to 25 minutes."", ""Do not overbake. Center will be jiggly when done but will be all right when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=956758,www.cookbooks.com,"[""butterscotch bits"", ""butter"", ""flour"", ""brown sugar"", ""baking powder"", ""salt"", ""vanilla"", ""egg"", ""marshmallows"", ""semi-sweet chocolate bits"", ""nuts""]"
Tomato French Dressing,"[""1 1/2 c. salad oil (Mazola)"", ""1/2 c. vinegar"", ""1/2 c. sugar"", ""1 can tomato soup"", ""1/4 tsp. paprika"", ""1 Tbsp. Worcestershire sauce"", ""1 grated onion"", ""1/2 tsp. mustard"", ""1/2 tsp. pepper"", ""1 tsp. salt"", ""garlic""]","[""Mix all together and put in glass jar."", ""Shake and mix occasionally."", ""Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=286544,www.cookbooks.com,"[""salad oil"", ""vinegar"", ""sugar"", ""tomato soup"", ""paprika"", ""Worcestershire sauce"", ""onion"", ""mustard"", ""pepper"", ""salt"", ""garlic""]"
Carl'S Chicken Delights,"[""3 pkg. chicken tenders"", ""1 1/2 green peppers"", ""1 1/2 red peppers"", ""1 onion"", ""1 Tbsp. butter or margarine"", ""1 1/2 bottles Bull's Eye barbecue sauce"", ""salt and pepper to taste""]","[""Add margarine or butter to heated large skillet."", ""Then add chicken, green and red peppers, onion, salt and pepper."", ""Cover and let simmer for about 30 minutes, stirring occasionally."", ""Drain most of the juices; leave a small portion of the juice in the pan, then add the barbecue sauce."", ""Serve over pasta or rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=372503,www.cookbooks.com,"[""chicken tenders"", ""green peppers"", ""red peppers"", ""onion"", ""butter"", ""bottles"", ""salt""]"
Banana Nut Bread,"[""1/3 c. shortening"", ""1/2 c. sugar"", ""2 eggs"", ""1 3/4 c. sifted all-purpose flour"", ""1 tsp. baking powder"", ""1/2 tsp. soda"", ""1/2 tsp. salt"", ""1 c. mashed ripe banana (about 2)"", ""1/2 c. nuts""]","[""Cream shortening and sugar; add eggs and beat well."", ""Add dry ingredients alternately with banana, blending well after each addition."", ""Stir in nuts."", ""Pour into well greased 9 x 5 x 3-inch loaf pan."", ""Bake at 350\u00b0 for 45 to 50 minutes until done."", ""Remove from pan; cool on rack."", ""Wrap and store overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=508646,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""soda"", ""salt"", ""mashed ripe banana"", ""nuts""]"
Chocolate Oatmeal Cake,"[""1 box German Chocolate cake mix (ingredients on box)"", ""1 can carnation sweetened milk"", ""1 jar caramel syrup"", ""1 (crushed) heath bar"", ""1 tub cool whip"", ""chocolate syrup""]","[""Bake cake according to directions on back of box. When pulled out of oven, poke holes all over cake with knife. Immediately pour milk over cake, followed by caramel syrup. Sprinkle heath bar over caramel layer. Let cool. Spread 1 layer of cool whip on top. Drizzle chocolate syrup on top. Place in refrigerator to let cool whip set.""]",www.cookbooks.com/Recipe-Details.aspx?id=92249,www.cookbooks.com,"[""Chocolate cake"", ""carnation"", ""caramel syrup"", ""cool whip"", ""chocolate syrup""]"
Kentucky Chocolate Chip Pie,"[""1 (9-inch) unbaked pie crust"", ""2 eggs, beaten"", ""1 c. sugar"", ""1/2 c. mayonnaise"", ""1 Tbsp. plus 1 tsp. bourbon"", ""1/4 c. cornstarch"", ""1 c. finely chopped pecans"", ""1 (6 oz.) pkg. chocolate chips""]","[""Beat eggs in a small bowl."", ""Gradually add sugar; mix well. Add melted margarine and bourbon."", ""Blend in cornstarch."", ""Stir in pecans and chocolate chips."", ""Pour into unbaked pie crust."", ""Bake in a 350\u00b0 oven for 45 to 50 minutes."", ""Cool 1 hour."", ""Serve warm with Bourbon Flavored Topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=186965,www.cookbooks.com,"[""crust"", ""eggs"", ""sugar"", ""mayonnaise"", ""bourbon"", ""cornstarch"", ""pecans"", ""chocolate chips""]"
Fruit Punch Bars,"[""1 (17 oz.) can fruit cocktail (undrained)"", ""2 eggs"", ""1 1/2 c. sugar"", ""2 1/4 c. flour"", ""1 1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1 tsp. vanilla"", ""1 1/3 c. cocoa"", ""1/2 c. nuts (optional)""]","[""Grease or Pam a 15 x 10 x 1-inch jelly roll pan."", ""Beat all ingredients, except coconut and nuts, until well blended."", ""Spread in pan and sprinkle with coconut and nuts."", ""Bake until golden brown at 350\u00b0 for 25 minutes."", ""While hot drizzle with glaze.""]",www.cookbooks.com/Recipe-Details.aspx?id=320149,www.cookbooks.com,"[""fruit cocktail"", ""eggs"", ""sugar"", ""flour"", ""baking soda"", ""salt"", ""vanilla"", ""cocoa"", ""nuts""]"
Glorified Pork Chops,"[""1 Tbsp vegetable oil"", ""6 pork chops"", ""1 medium onion, sliced"", ""1 can cream of mushroom soup"", ""1/4 C water""]","[""In skillet over heat, in hot oil, cook pork chops 1/2 at a time with onion, for 10 minutes or until browned on both sides."", ""Stir in soup and water."", ""Reduce heat to low."", ""Cover; simmer for 10 minutes, or until pork chops are fork-tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=38945,www.cookbooks.com,"[""vegetable oil"", ""pork chops"", ""onion"", ""cream of mushroom soup"", ""water""]"
2 Minute Fudge,"[""1 box confectioners sugar"", ""1/2 c. cocoa"", ""1/4 tsp. salt"", ""1 c. chopped nuts"", ""1 stick butter or margarine"", ""1/4 c. milk"", ""2 Tbsp. vanilla""]","[""Mix together the sugar, cocoa and salt in a 2-quart casserole. Make a well in center."", ""Add butter."", ""Pour in milk."", ""Do not stir! Microwave on High for 2 minutes."", ""Remove from microwave."", ""Add vanilla and stir."", ""Add chopped nuts."", ""Pour into greased 8 x 8-inch dish and refrigerate."", ""Cut into squares."", ""Can be frozen."", ""Fudge ready in 15 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1062088,www.cookbooks.com,"[""confectioners sugar"", ""cocoa"", ""salt"", ""nuts"", ""butter"", ""milk"", ""vanilla""]"
Sherbet Punch,"[""2 pkg. strawberry Kool-Aid"", ""2 c. sugar"", ""1 can pineapple juice"", ""Sprite or 7-Up""]","[""Mix Kool-Aid, sugar and pineapple juice. Add enough water to make 1 gallon of punch. Pour over sherbet (pineapple or orange sherbet). Add Sprite or 7-Up to punch.""]",www.cookbooks.com/Recipe-Details.aspx?id=917847,www.cookbooks.com,"[""strawberry"", ""sugar"", ""pineapple juice"", ""Sprite""]"
4-Layer Delight,"[""1 c. flour"", ""1/2 c. pecans, chopped"", ""1 stick margarine"", ""8 oz. cream cheese"", ""1 c. confectioners sugar"", ""1 c. Cool Whip"", ""2 small pkg. instant chocolate pudding"", ""3 c. milk"", ""1 (9 oz.) Cool Whip"", ""nuts""]","[""Mix flour and pecans; melt margarine and pour into flour mix. Stir until well mixed."", ""Press in bottom of large Pyrex baking dish. Bake at 350\u00b0 until brown."", ""Cool."", ""Blend cream cheese, confectioners sugar and 1 cup Cool Whip."", ""Spread on crust."", ""Mix pudding mix and 3 cups milk for next layer."", ""Spread Cool Whip over this and sprinkle with nuts."", ""Refrigerate until served.""]",www.cookbooks.com/Recipe-Details.aspx?id=299084,www.cookbooks.com,"[""flour"", ""pecans"", ""margarine"", ""cream cheese"", ""confectioners sugar"", ""instant chocolate pudding"", ""milk"", ""nuts""]"
Poppy Seed Cookies,"[""1 c. butter"", ""1/2 c. sugar"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""2 egg yolks"", ""2 c. flour"", ""3 Tbsp. poppy seed"", ""1 bag Hershey's Kisses or Brach's chocolate stars""]","[""Cream together butter, sugar and salt."", ""Add next 4 ingredients. Shape into small balls."", ""Press center with thumb."", ""Bake at 350\u00b0 for 10 to 12 minutes."", ""Remove from oven and press chocolate star or Kiss into thumb indentation."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=317400,www.cookbooks.com,"[""butter"", ""sugar"", ""salt"", ""vanilla"", ""egg yolks"", ""flour"", ""poppy seed"", ""Kisses""]"
Buckeyes,"[""3 c. Rice Krispies"", ""1 c. powdered sugar"", ""4 Tbsp. melted butter"", ""1 c. extra crunchy peanut butter"", ""2 lb. chocolate wafers""]","[""Mix gently together cereal and powdered sugar."", ""Add butter; mix and add peanut butter."", ""Mix."", ""Mold 1 heaping teaspoonful in ball and place on wax paper."", ""Refrigerate several hours. Melt chocolate (double boiler) and dip balls into chocolate and place on wax paper and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=861284,www.cookbooks.com,"[""Rice Krispies"", ""powdered sugar"", ""butter"", ""extra crunchy peanut butter"", ""chocolate wafers""]"
Hershey Bar Pie,"[""1 graham cracker pie shell"", ""6 (1.35 oz. size) Hershey bars with almonds"", ""18 to 24 marshmallows"", ""1/2 c. milk"", ""1/2 (9 oz.) tub Cool Whip""]","[""Place milk, candy bars and marshmallows in top of double boiler and melt."", ""When melted, set out of water and cool completely."", ""Fold Cool Whip into chocolate."", ""Pour into pie crust and chill in refrigerator for at least 3 hours or until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=258385,www.cookbooks.com,"[""graham cracker pie shell"", ""almonds"", ""marshmallows"", ""milk""]"
Spaghetti With Red Clam Sauce,"[""4 to 6 large cloves garlic, chopped fine"", ""1 large can whole or chopped clams"", ""4 Tbsp. olive oil"", ""salt and pepper to taste"", ""1 tsp. oregano"", ""3 Tbsp. chopped parsley"", ""1 medium can crushed tomatoes"", ""2 to 3 small cans tomato sauce"", ""fresh grated Parmesan cheese"", ""crushed red pepper (optional)""]","[""Saute"", ""garlic"", ""in"", ""olive oil over low heat (do not burn garlic;"", ""if"", ""you"", ""do, start again)."", ""Add clam juice, tomatoes, tomato sauce, salt, pepper and oregano;"", ""stir and cook together for"", ""10"", ""minutes."", ""Add"", ""clams and parsley; cook another 10 minutes."", ""Sauce"", ""is"", ""done!\tServe"", ""over spaghetti or linguine. Sprinkle with fresh grated Parmesan cheese."", ""Serve and enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=488991,www.cookbooks.com,"[""garlic"", ""clams"", ""olive oil"", ""salt"", ""oregano"", ""parsley"", ""tomatoes"", ""tomato sauce"", ""Parmesan cheese"", ""red pepper""]"
Blueberry Buckle,"[""1 1/2 c. sugar"", ""1/2 c. soft shortening"", ""2 eggs"", ""1 c. milk"", ""4 c. flour"", ""4 tsp. baking powder"", ""1 tsp. salt"", ""2 c. blueberries""]","[""Put all but blueberries in mixing bowl and beat with electric mixer until a smooth batter."", ""Add and stir in berries."", ""Then measure together 1 cup sugar, 1 teaspoon cinnamon and 1/2 cup flour and crumble in 1/2 cup soft butter to sprinkle on top."", ""Pour into greased 13 x 9 x 2-inch pan or three smaller pans."", ""Bake in 375\u00b0 oven for 45 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=499678,www.cookbooks.com,"[""sugar"", ""shortening"", ""eggs"", ""milk"", ""flour"", ""baking powder"", ""salt"", ""blueberries""]"
Super Coleslaw,"[""1 head cabbage (large)"", ""1 large onion"", ""1 large bell pepper"", ""3/4 c. sugar or to taste"", ""1 c. vinegar"", ""3/4 c. salad oil"", ""1 Tbsp. salt"", ""1 tsp. dry mustard"", ""1 tsp. celery seed""]","[""Shred cabbage in bowl."", ""Next layer shredded onion and shredded bell pepper. Sprinkle sugar to cover top."", ""Do not stir!"", ""Bring other ingredients to a boil."", ""Pour over cabbage while hot. Refrigerate overnight."", ""Do not stir until ready to serve. Serves 12."", ""Stays fresh and crisp 9 to 10 days.""]",www.cookbooks.com/Recipe-Details.aspx?id=841408,www.cookbooks.com,"[""cabbage"", ""onion"", ""bell pepper"", ""sugar"", ""vinegar"", ""salad oil"", ""salt"", ""dry mustard"", ""celery""]"
Lukshen Kugel(Noodle Pudding)  ,"[""1 lb. broad egg noodles"", ""2 Tbsp. butter or margarine"", ""1 1/2 c. cottage cheese"", ""1 c. raisins"", ""1 c. cottage cheese"", ""3 egg yolks"", ""1/4 c. sugar"", ""1 tsp. vanilla"", ""3 egg whites"", ""cinnamon""]","[""Grease a 9 x 13-inch pan."", ""Preheat oven to 375\u00b0."", ""Cook the noodles."", ""While the water is coming to a boil and the noodles are cooking, blend 1 cup cottage cheese, egg yolks, sugar and vanilla. Beat the egg whites until they are stiff, but not too hard (you know, the soft peaks that sort of slump over when they get too high)."", ""By now, the noodles are about done.""]",www.cookbooks.com/Recipe-Details.aspx?id=877870,www.cookbooks.com,"[""egg noodles"", ""butter"", ""cottage cheese"", ""raisins"", ""cottage cheese"", ""egg yolks"", ""sugar"", ""vanilla"", ""egg whites"", ""cinnamon""]"
Tomato-Shrimp Aspic,"[""3 1/2 c. tomato juice"", ""2 env. unflavored gelatin"", ""2 Tbsp. lemon juice"", ""1/4 tsp. salt"", ""dash of pepper"", ""dash of tobacco"", ""1/2 tsp. Worcestershire sauce"", ""1/2 c. chopped celery"", ""2 tsp. finely chopped onion"", ""2 - 4 1/2 oz. cans shrimp, drained"", ""lettuce leaves to serve on""]","[""Soften gelatin in 1/2 c. tomato juice."", ""Bring remaining tomato juice to a boil."", ""Stir in softened gelatin."", ""Add lemon juice, spices and sauces."", ""Chill until slightly thickened."", ""Add celery, onion and shrimp."", ""Pour into two 9 X 5 loaf pans."", ""Chill until firm."", ""Cut into cubes and serve on lettuce leaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=18945,www.cookbooks.com,"[""tomato juice"", ""unflavored gelatin"", ""lemon juice"", ""salt"", ""pepper"", ""tobacco"", ""Worcestershire sauce"", ""celery"", ""onion"", ""shrimp""]"
Broccoli Coney Island,"[""1/2 lb. fresh broccoli, chopped"", ""1 c. sour cream"", ""1 clove garlic"", ""1 envelope dry beef flavored mushroom soup mix"", ""1 tsp. Worcestershire sauce"", ""lemon slices (garnish)""]","[""Cook broccoli in 1 inch salted boiling water until tender; drain and save liquid."", ""Add enough water to make 1/2 cup."", ""Place liquid, broccoli, sour cream and garlic in blender until smooth. Place mixture in saucepan."", ""Add soup and Worcestershire."", ""Heat to boiling."", ""Garnish."", ""Serve with crackers."", ""Makes 2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=678152,www.cookbooks.com,"[""fresh broccoli"", ""sour cream"", ""clove garlic"", ""mushroom soup mix"", ""Worcestershire sauce"", ""lemon slices""]"
Soft Rolls,"[""1 1/3 c. 110~ lukewarm water"", ""3/4 oz. dry yeast"", ""4 oz. margarine"", ""1/2 c. sugar (granulated)"", ""1/2 tsp. salt"", ""1 egg, beaten"", ""1 1/3 c. milk (warm)"", ""2 lb. 4 oz. flour (all-purpose)"", ""1 1/2 Tbsp. vegetable oil""]","[""Active yeast (mix with water)."", ""Melt margarine."", ""Add all other ingredients together with yeast and margarine in mixing bowl with dough hook attachment."", ""Mix until dough comes off the bowl."", ""Next proof dough until double in size."", ""Punch down; separate into 2 ounce balls."", ""Place on greased cookie sheet and proof for 30 minutes."", ""Bake at 350\u00b0."", ""Brush with margarine and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=814199,www.cookbooks.com,"[""water"", ""yeast"", ""margarine"", ""sugar"", ""salt"", ""egg"", ""milk"", ""flour"", ""vegetable oil""]"
Old Fashion Rhubarb Crisp,"[""1 c. sugar"", ""3/4 tsp. ground cinnamon"", ""3/4 c. packed brown sugar"", ""1/2 tsp. baking powder"", ""1/3 c. butter or margarine, melted"", ""3/4 c. all-purpose flour, divided"", ""4 c. chopped rhubarb (fresh or frozen)"", ""1/2 tsp. baking soda""]","[""In a bowl, combine sugar, 1 tablespoon flour and cinnamon."", ""Add rhubarb; toss."", ""Place in a greased 13 x 9 x 2-inch baking dish."", ""In a bowl, combine brown sugar, baking powder, baking soda and remaining flour."", ""Stir in butter."", ""Sprinkle this over rhubarb in baking dish."", ""Bake in 350\u00b0 oven for 40 minutes or until rhubarb is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=1083011,www.cookbooks.com,"[""sugar"", ""ground cinnamon"", ""brown sugar"", ""baking powder"", ""butter"", ""all-purpose flour"", ""rhubarb"", ""baking soda""]"
Pear Cobbler,"[""1 qt. pears"", ""24 pkg. Equal"", ""1/8 tsp. nutmeg"", ""2 Tbsp. cornstarch"", ""1 c. water"", ""3/4 stick butter""]","[""Mix all ingredients except cornstarch."", ""Heat until pears are tender."", ""Thicken with cornstarch."", ""Pour into casserole type baking dish."", ""Cover with dough.""]",www.cookbooks.com/Recipe-Details.aspx?id=558735,www.cookbooks.com,"[""pears"", ""Equal"", ""nutmeg"", ""cornstarch"", ""water"", ""butter""]"
Easy Salmon Cakes,"[""1/4 c. finely chopped red pepper"", ""1/4 c. finely chopped green onion"", ""1/4 c. mayonnaise"", ""1 Tbsp. fresh lemon juice"", ""1/4 tsp. seasoned salt"", ""cayenne (red) pepper to taste"", ""1 beaten egg"", ""1 (7.1 oz.) pouch Chicken of the Sea skinless and boneless pink salmon*"", ""1 c. dry bread crumbs, divided"", ""3 Tbsp. butter""]","[""In small mixing bowl, combine chopped red pepper, green onion, mayonnaise, lemon juice, seasoned salt and cayenne pepper. Adjust seasonings to personal preference."", ""Stir in egg, salmon and 4 tablespoons bread crumbs."", ""Form mixture into 6 to 8 balls."", ""Roll salmon balls in remaining bread crumbs; flatten into cakes, about 1/2-inch thick."", ""Fry salmon cakes in melted butter over medium heat for 3 to 4 minutes per side."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=98217,www.cookbooks.com,"[""red pepper"", ""green onion"", ""mayonnaise"", ""lemon juice"", ""salt"", ""cayenne"", ""egg"", ""Chicken"", ""bread crumbs"", ""butter""]"
Chicken Parmesan,"[""3 (2 1/2 to 3 lb.) chickens, cut up for frying or boneless chicken breasts"", ""4 1/2 c. fresh bread crumbs"", ""1 1/4 c. grated Parmesan cheese"", ""1 Tbsp. salt"", ""1/3 c. fresh parsley, chopped"", ""1 1/2 c. butter or margarine"", ""1 clove garlic, crushed"", ""1 Tbsp. Dijon mustard"", ""1 1/2 tsp. Worcestershire sauce""]","[""Preheat oven to 350\u00b0."", ""Wash chickens and pat dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=8674,www.cookbooks.com,"[""chickens"", ""bread crumbs"", ""Parmesan cheese"", ""salt"", ""fresh parsley"", ""butter"", ""clove garlic"", ""mustard"", ""Worcestershire sauce""]"
Chicken And Rice Casserole,"[""2 c. coarsely chopped, cooked chicken"", ""1 c. cooked rice"", ""1 can cream of mushroom soup"", ""1/4 c. bread crumbs"", ""1 c. grated Cheddar cheese"", ""1 c. chicken broth""]","[""Layer rice, chicken, cheese and soup in buttered 2-quart casserole until all have been used."", ""Pour in chicken broth. Sprinkle with bread crumbs."", ""Bake at 350\u00b0 for about 3 minutes or until cheese is melted and golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1004103,www.cookbooks.com,"[""chicken"", ""rice"", ""cream of mushroom soup"", ""bread crumbs"", ""Cheddar cheese"", ""chicken broth""]"
Texas Sheet Cake,"[""2 sticks margarine"", ""4 Tbsp. cocoa"", ""1 c. water"", ""2 c. sugar"", ""1/2 tsp. salt"", ""2 eggs"", ""2 c. flour (unsifted)"", ""1 tsp. soda"", ""1/2 c. sour cream""]","[""In saucepan, bring margarine, cocoa and water to a boil. Remove from heat and add remaining ingredients."", ""Mix well and pour into greased pan."", ""Make icing while cake is baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=527590,www.cookbooks.com,"[""margarine"", ""cocoa"", ""water"", ""sugar"", ""salt"", ""eggs"", ""flour"", ""soda"", ""sour cream""]"
Company Coming Pie,"[""3 egg whites"", ""1/2 tsp. cream of tartar"", ""1 c. sugar"", ""1 tsp. vanilla"", ""18 crushed soda crackers"", ""1/2 c. nuts""]","[""Beat egg whites until foamy."", ""Add cream of tartar."", ""Beat until stiff."", ""Add sugar."", ""Fold in vanilla, crackers and nuts."", ""Put in buttered pan and bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=682259,www.cookbooks.com,"[""egg whites"", ""cream of tartar"", ""sugar"", ""vanilla"", ""soda crackers"", ""nuts""]"
Chicken With Salsa,"[""1 Tbsp. oil"", ""1 Tbsp. butter"", ""1 lb. boneless chicken cutlets"", ""1 large jar medium salsa"", ""1 c. red wine"", ""1 pkg. Spanish rice""]","[""In large skillet in oil and butter, lightly brown the chicken cutlets on both sides."", ""Pour salsa and wine on top of cutlets; simmer about 15 to 20 minutes until cutlets are thoroughly cooked. While cutlets are cooking, prepare rice and serve cutlets over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=947710,www.cookbooks.com,"[""oil"", ""butter"", ""boneless chicken cutlets"", ""salsa"", ""red wine"", ""Spanish rice""]"
Corn Salad,"[""1 (12 oz.) can whole kernel corn, drained"", ""1 small onion, chopped"", ""1/2 c. chopped green pepper"", ""2 Tbsp. minced parsley"", ""2 Tbsp. cider vinegar"", ""1 Tbsp. vegetable oil"", ""dash of pepper""]","[""Mix all ingredients in small bowl."", ""Refrigerate several hours or overnight."", ""Makes 4 to 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=36291,www.cookbooks.com,"[""whole kernel corn"", ""onion"", ""green pepper"", ""parsley"", ""cider vinegar"", ""vegetable oil"", ""pepper""]"
Delicious Pecan Pie(Very Easy)  ,"[""3 eggs, slightly beaten"", ""1 c. Karo light or dark corn syrup"", ""1 c. sugar"", ""2 Tbsp. margarine, melted"", ""1 tsp. vanilla"", ""1 c. pecan halves"", ""1 unbaked 9-inch pie shell""]","[""For extra flavor, instead of 1 cup Karo, use 3/4 cup Karo plus 1/4 cup maple syrup.""]",www.cookbooks.com/Recipe-Details.aspx?id=526249,www.cookbooks.com,"[""eggs"", ""light"", ""sugar"", ""margarine"", ""vanilla"", ""pecan halves"", ""shell""]"
Taco Pie,"[""1 tube crescent roll dough"", ""1 lb. ground beef"", ""1 pkg. taco seasoning"", ""1 (8 oz.) tomato sauce"", ""2 c. Mozzarella cheese""]","[""Prepare dough on cookie sheet. Pinch edges together to form crust. Bake at 350\u00b0 for 10 to 12 minutes."", ""Brown beef."", ""Drain fat."", ""Add seasoning mix and tomato sauce."", ""Simmer until thick. Spoon over crust."", ""Top with cheese and bake until cheese melts. Add lettuce and tomatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=818689,www.cookbooks.com,"[""crescent roll"", ""ground beef"", ""taco seasoning"", ""tomato sauce"", ""Mozzarella cheese""]"
Taco Soup,"[""2 lb. ground beef"", ""1 c. chopped onion"", ""1 can hominy"", ""1 can whole kernel corn"", ""1 can kidney beans"", ""3 cans tomatoes"", ""1 pkg. taco seasoning"", ""1 pkg. Hidden Valley Ranch dressing mix"", ""1 can pinto beans"", ""2 tsp. salt""]","[""Brown ground beef and drain."", ""Add remaining ingredients. Bring to a boil and simmer 30 minutes."", ""Serve with grated cheese and tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=962299,www.cookbooks.com,"[""ground beef"", ""onion"", ""hominy"", ""whole kernel corn"", ""kidney beans"", ""tomatoes"", ""taco seasoning"", ""pinto beans"", ""salt""]"
Wild Rice Supreme,"[""1 c. uncooked wild rice"", ""4 c. water"", ""1 tsp. salt"", ""1 lb. mushrooms"", ""1 c. chopped onion"", ""1/2 c. chopped celery"", ""1 c. whipping cream"", ""1 (10 oz.) can condensed cream of mushroom soup""]","[""Combine rice, water and salt in pan with lid."", ""Bring to a boil; reduce heat and simmer for 45 minutes."", ""Drain well."", ""In a skillet, cook sliced mushrooms, chopped onions and celery in butter until tender."", ""Stir together mushroom soup and whipping cream."", ""Stir in vegetables and cooked rice."", ""Bake in 350\u00b0 oven for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=492054,www.cookbooks.com,"[""wild rice"", ""water"", ""salt"", ""mushrooms"", ""onion"", ""celery"", ""whipping cream"", ""condensed cream""]"
Earthquake Cake,"[""1 c. pecans, chopped"", ""1 c. coconut"", ""1 German chocolate cake mix"", ""1 (8 oz.) pkg. cream cheese"", ""1 box powdered sugar"", ""1 stick butter""]","[""Sprinkle nuts and coconut in greased 9 x 13-inch baking pan. Mix cake according to package directions."", ""Pour over nuts and coconut."", ""Mix cream cheese, butter and sugar."", ""Spoon on top of batter by heaping tablespoonfuls."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=191155,www.cookbooks.com,"[""pecans"", ""coconut"", ""chocolate cake"", ""cream cheese"", ""powdered sugar"", ""butter""]"
Special Hot Chocolate,"[""2 c. milk"", ""1/2 c. candy-coated chocolate pieces"", ""2 Tbsp. molasses"", ""1/4 tsp. ground ginger"", ""whipped cream""]","[""Heat milk in heavy saucepan to boiling point (212\u00b0)."", ""Combine candy, molasses and ginger in container of electric blender; add milk."", ""Blend on high speed until smooth."", ""Serve in mugs; top with whipped cream."", ""Serve immediately."", ""Yield: about 2 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=47713,www.cookbooks.com,"[""milk"", ""candy-coated chocolate"", ""molasses"", ""ground ginger"", ""whipped cream""]"
Strawberry Cream Square,"[""6 oz. pkg. strawberry jello"", ""2 (10 oz.) pkg. frozen strawberries (thawed)"", ""2 c. boiling water"", ""13 1/2 oz. can pineapple with juice"", ""2 large bananas, diced fine"", ""1 c. sour cream""]","[""Dissolve jello in boiling water."", ""Add strawberries."", ""Stir in pineapple with juice and bananas."", ""Pour half into 8 x 8 x 2-inch dish or mold and chill until firm."", ""Spread evenly with sour cream, pour remaining jello on top and chill."", ""Top with sour cream when ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=253504,www.cookbooks.com,"[""strawberry jello"", ""frozen strawberries"", ""boiling water"", ""pineapple"", ""bananas"", ""sour cream""]"
Cracker Salad,"[""1 stack crackers, crushed"", ""1 c. onion, chopped"", ""1 c. pickles, chopped"", ""1 (2 oz.) jar chopped pimientos"", ""1 bell pepper, chopped"", ""5 boiled eggs, chopped"", ""1 pt. mayonnaise"", ""salt and pepper to taste""]","[""Mix all ingredients together and chill in refrigerator for at least 1 hour before serving."", ""Good on crackers or corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=951286,www.cookbooks.com,"[""stack crackers"", ""onion"", ""pickles"", ""pimientos"", ""bell pepper"", ""eggs"", ""mayonnaise"", ""salt""]"
Chicken Salad,"[""8 pieces breasts, broiled (don't let them dry up)"", ""1/2 c. onions, diced"", ""4 lemons, squeezed"", ""1/2 c. spring onions"", ""2 tsp. salt to taste (be careful)"", ""1/2 c. fresh coconut, grated""]","[""Crush onions with salt; add lemon juice."", ""Dice chicken into desired chunks."", ""Stir lemon-onion mixture over chicken chunks. Add salt and spring onions."", ""Add coconut."", ""Add pepper if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=417154,www.cookbooks.com,"[""breasts"", ""onions"", ""lemons"", ""spring onions"", ""salt"", ""fresh coconut""]"
Shrimp Wiggle,"[""2 cans shrimp, drained"", ""1 large onion, chopped"", ""1 (16 oz.) can tomatoes (save some of the juice)"", ""2 c. heavy cream"", ""1 c. cooked rice""]","[""Cook in a double boiler about 2 or 3 hours, until thick and shrimp fall apart."", ""(This is a double recipe and may be cut in half, if desired.)"", ""Good on toast or on saltine crackers."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=956616,www.cookbooks.com,"[""shrimp"", ""onion"", ""tomatoes"", ""heavy cream"", ""rice""]"
Tomato Jam,"[""6 c. ground green tomatoes"", ""4 c. white sugar"", ""1 (6 oz.) pkg. raspberry jello""]","[""Add sugar to tomatoes and boil for 20 minutes."", ""Stir in jello and mix."", ""Pour into sterilized jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=432953,www.cookbooks.com,"[""ground green tomatoes"", ""white sugar"", ""raspberry jello""]"
Layered Nacho Dip,"[""1 (16 oz.) can refried beans"", ""1 pkg. taco seasoning mix"", ""16 oz. sour cream"", ""2 large tomatoes, diced"", ""1 small onion, finely chopped"", ""1 1/2 c. shredded Monterey Jack cheese or 1 c. sharp Cheddar and 1/2 c. Monterey Jack""]","[""Layer ingredients in the order given. Serve with corn chips or tostados. Yield: 8 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=33973,www.cookbooks.com,"[""beans"", ""taco seasoning mix"", ""sour cream"", ""tomatoes"", ""onion"", ""shredded Monterey Jack cheese""]"
Jimmy Dean Breakfast Burrito,"[""1 pkg. Jimmy Dean sausage"", ""1 small onion, diced"", ""1 large potato, baked, peeled and diced"", ""6 eggs, beaten"", ""6 flour tortillas, heated""]","[""Brown sausage and onions in skillet."", ""Drain."", ""Add diced potato and eggs and scramble all together."", ""Place generous amount of cooked mixture in a steamed tortilla."", ""Excellent served with picante sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=707492,www.cookbooks.com,"[""sausage"", ""onion"", ""potato"", ""eggs"", ""flour tortillas""]"
Spicy Shrimp,"[""1 to 1 1/2 c. raw, peeled shrimp"", ""1/2 stick butter"", ""1 onion, chopped"", ""1 bell pepper, chopped"", ""green onion top, chopped"", ""1 can cream of mushroom soup"", ""1 can cream of celery soup"", ""1 small jar sliced mushrooms"", ""salt and pepper to taste"", ""Tony's Creole seasoning to taste""]","[""Saute onion, green onion and pepper in butter."", ""Add soup and 2 cans of water."", ""Add mushrooms, shrimp and seasoning."", ""Cook until shrimp is done."", ""Serve over rice with salad and French bread. (You may add a little cornstarch to make sauce thicker.)""]",www.cookbooks.com/Recipe-Details.aspx?id=348058,www.cookbooks.com,"[""shrimp"", ""butter"", ""onion"", ""bell pepper"", ""green onion"", ""cream of mushroom soup"", ""cream of celery soup"", ""mushrooms"", ""salt""]"
Ladyfingers,"[""1 1/2 stick butter"", ""1/4 c. sugar"", ""4 tsp. vanilla"", ""1 c. nuts"", ""2 c. plain flour"", ""dash of salt""]","[""Cream softened butter and sugar until smooth."", ""Add vanilla, nuts, salt and flour."", ""Roll by hand into small rolls."", ""Place on greased cookie sheet and bake 30 minutes at 325\u00b0 or until brown. Cool slightly and place in a bag of powdered sugar and shake to coat."", ""Dry on waxed paper."", ""Store in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=74131,www.cookbooks.com,"[""butter"", ""sugar"", ""vanilla"", ""nuts"", ""flour"", ""salt""]"
Sherbet Treats,"[""1/2 gal. lime sherbet or orange"", ""1/2 gal. pineapple sherbet"", ""2 liters 7-Up""]","[""Scoop one rounded spoonful of lime or orange sherbet into glass dessert cups."", ""Then one rounded scoop of pineapple sherbet and fill with 7-Up."", ""Serve immediately."", ""Great for parties."", ""Makes 20 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=634490,www.cookbooks.com,"[""lime sherbet"", ""pineapple sherbet""]"
Holy Cake,"[""1 pkg. vanilla cake mix"", ""1 can Eagle Brand sweetened condensed milk"", ""1 bowl Cool Whip""]","[""Bake cake. Poke holes in cake and pour condensed milk over cake."", ""Let cake cool."", ""Top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=663196,www.cookbooks.com,"[""vanilla cake mix"", ""condensed milk"", ""bowl""]"
Raisin Pie(From The Files Of Adness Williams Crutchfield)  ,"[""2 c. sugar"", ""1 1/2 c. raisins"", ""1 tsp. cinnamon"", ""1 tsp. allspice"", ""1/2 c. butter"", ""3 Tbsp. flour"", ""3 or 5 eggs""]","[""Mix all together except egg whites."", ""Beat egg whites separately."", ""Add last."", ""Pour mixture into uncooked pie crust and bake in a 300\u00b0 oven until top is brown."", ""The egg whites will make the top crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=347013,www.cookbooks.com,"[""sugar"", ""raisins"", ""cinnamon"", ""allspice"", ""butter"", ""flour"", ""eggs""]"
Shrimp Dip,"[""8 oz. cream cheese"", ""1/2 c. mayonnaise"", ""1 can shrimp, chopped"", ""1/2 medium onion, chopped fine"", ""1/2 Tbsp. Worcestershire sauce"", ""cayenne pepper (optional)""]","[""Cream together cheese and mayo."", ""Add shrimp and onion, then mix well."", ""Serve with crackers or chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=240543,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""shrimp"", ""onion"", ""Worcestershire sauce"", ""cayenne pepper""]"
Chocolate Vimino Squares,"[""1/2 c. butter"", ""1/4 c. sugar"", ""5 Tbsp. cocoa"", ""1 tsp. vanilla"", ""1 egg"", ""1/2 c. chopped nuts (optional)"", ""1/2 c. coconut (optional)""]","[""Combine in saucepan: butter,"", ""sugar,"", ""cocoa,"", ""vanilla and beaten egg."", ""Boil over low heat"", ""a"", ""few minutes, until blended. Add remaining ingredients and spread in a 13 x"", ""9-inch"", ""pan. (Pack"", ""down and cool in refrigerator.)""]",www.cookbooks.com/Recipe-Details.aspx?id=891002,www.cookbooks.com,"[""butter"", ""sugar"", ""cocoa"", ""vanilla"", ""egg"", ""nuts"", ""coconut""]"
Cocoa Peanut Logs,"[""2 Tbsp. butter"", ""2 1/2 c. miniature marshmallows"", ""1/3 c. peanut butter"", ""4 c. Cocoa Krispies""]","[""Melt butter, peanut butter and marshmallows over low heat, stirring constantly until melted."", ""Remove from heat."", ""Add cereal. Stir to coat."", ""Press mixture into greased square cake pan."", ""Chill until firm."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=832866,www.cookbooks.com,"[""butter"", ""marshmallows"", ""peanut butter"", ""Cocoa""]"
Halibut Fish Sticks,"[""halibut"", ""Parmesan cheese"", ""olive oil"", ""bread crumbs""]","[""Slice fish into 1/4 to 1/2-inch strips."", ""Roll halibut in oil; shake off remaining oil."", ""Roll fish in cheese."", ""Roll fish in bread crumbs; season to your liking."", ""Place on cooking sheet."", ""Bake in oven at 450\u00b0 for 10 minutes, or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=738526,www.cookbooks.com,"[""halibut"", ""Parmesan cheese"", ""olive oil"", ""bread crumbs""]"
Pecan Pie,"[""1/2 cup butter"", ""1/2 cup sugar"", ""3/4 cup white corn syrup"", ""1/4 cup maple syrup"", ""3 eggs--slightly beaten"", ""1 tsp vanilla"", ""2 cups pecans""]","[""Cream butter and sugar until light."", ""Stir in syrups."", ""Add beaten eggs, vanilla, and mix well."", ""Add nuts."", ""Pour into unbaked pie shell."", ""Bake at 325 degrees for one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=122486,www.cookbooks.com,"[""butter"", ""sugar"", ""white corn syrup"", ""maple syrup"", ""eggs"", ""vanilla"", ""pecans""]"
Enchilada Casserole,"[""1 large onion"", ""1 lb. ground beef"", ""1 can mushroom soup"", ""1 c. cream of chicken soup"", ""1 (10 oz.) can enchilada sauce"", ""1 (4 oz.) can chopped green chilies"", ""1 c. milk"", ""1 lb. Velveeta"", ""1 pkg. corn tortillas"", ""grated cheese""]","[""Brown beef and onion and drain; add soups, milk, sauce and chilies to beef and onion."", ""Bring to a boil; line baking dish (deep one), greased."", ""I use a large baking dish, layer tortillas. Then meat sauce, cheese, repeat another layer."", ""Top with grated cheese."", ""Bake at 350\u00b0 for about 40 minutes."", ""I spray Pam on foil and cover to keep the cheese from burning."", ""Remove foil the last 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=910190,www.cookbooks.com,"[""onion"", ""ground beef"", ""mushroom soup"", ""cream of chicken soup"", ""enchilada sauce"", ""green chilies"", ""milk"", ""Velveeta"", ""corn tortillas"", ""grated cheese""]"
Under The Sea Salad,"[""1 (16 oz.) can pear halves"", ""1 (3 oz.) pkg. lime Jell-O"", ""2 (3 oz.) pkg. cream cheese"", ""1 Tbsp. lemon juice"", ""1/8 tsp. cinnamon""]","[""Drain pears, reserving 3/4 cup syrup."", ""Dice pears and set aside."", ""Dissolve gelatin in boiling water and add reserved syrup and lemon juice."", ""Pour 1 1/2 cups into an 8 x 4-inch loaf pan. Chill until set but not firm, about one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1002231,www.cookbooks.com,"[""pear halves"", ""lime Jell-O"", ""cream cheese"", ""lemon juice"", ""cinnamon""]"
Cream Cheese Bars,"[""2 (8 oz.) pkg. cream cheese"", ""1-3/4 c. sugar"", ""1 tsp. vanilla extract"", ""1 tsp. cinnamon"", ""1/4 c. butter or margarine"", ""2 pkg. Pillsbury"", ""Crescent Rolls""]","[""Roll out 1 package of crescent rolls in a lightly greased 9 X 13 baking dish."", ""Pat out rolls into corners if necessary."", ""Mix cream cheese, 1 cup sugar, and vanilla."", ""Spread mixture over crescent rolls."", ""Cover cream cheese mixture with a layer of crescent rolls."", ""Melt 1/4 cup margarine."", ""Add remaining sugar and cinnamon."", ""Spread over top."", ""Bake 350 degrees for 20-25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=151008,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""vanilla extract"", ""cinnamon"", ""butter"", ""Crescent Rolls""]"
Prune Cake,"[""1 c. Wesson oil"", ""1 1/2 c. sugar"", ""3 eggs"", ""1 c. buttermilk"", ""1 tsp. allspice"", ""1 c. nuts"", ""2 c. cake flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 c. prunes""]","[""Mix oil, sugar and eggs in bowl."", ""Blend well."", ""Sift dry ingredients."", ""Add"", ""to oil mixture with buttermilk."", ""Add vanilla. Fold in nuts and prunes."", ""Bake 50 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=698515,www.cookbooks.com,"[""Wesson oil"", ""sugar"", ""eggs"", ""buttermilk"", ""allspice"", ""nuts"", ""cake flour"", ""soda"", ""salt"", ""cinnamon"", ""nutmeg"", ""prunes""]"
Douglas Chicken,"[""6 whole or 12 halves boned chicken breasts"", ""6 strips bacon, cut in halves"", ""1 jar dried beef"", ""1/2 pt. sour cream"", ""1 can mushroom soup"", ""2 Tbsp. sherry (cooking wine)""]","[""Soak deboned chicken in salt water a few minutes."", ""Grease baking dish."", ""Wrap 1/2 strip bacon around center part of each breast."", ""Place a piece of dried beef in baking dish."", ""Put a piece of chicken breast on"", ""beef."", ""Cover with sour cream, mushroom soup and sherry, mixed together."", ""Sprinkle with paprika and pepper. Bake at 325\u00b0 for 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=297928,www.cookbooks.com,"[""chicken breasts"", ""bacon"", ""beef"", ""sour cream"", ""mushroom soup"", ""sherry""]"
"A Capella Chicken Enchilada(""Right On Key Even Without Accompaniment"")  ","[""1 medium onion, chopped"", ""2 to 3 Tbsp. butter"", ""1 (10 1/2 oz.) can cream of chicken soup"", ""1 (10 1/2 oz.) can cream of mushroom soup"", ""1 c. chicken broth"", ""1 (4 oz.) can green chilies, chopped"", ""1 whole chicken (or 8 breasts), boiled and boned"", ""1 1/2 pkg. corn tortillas"", ""1 lb. Longhorn cheese, grated (I use Colby)""]","[""Brown onion in skillet with butter."", ""Add the soups, broth and chilies."", ""Add the chicken and mix well."", ""In a large baking dish (13 x 9-inch) layer some of the corn tortillas, part of chicken mixture and layer of cheese."", ""Repeat the layers until the dish is filled, ending with cheese."", ""Let the dish stand for several hours before baking."", ""Bake in a 350\u00b0 oven for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=363856,www.cookbooks.com,"[""onion"", ""butter"", ""cream of chicken soup"", ""cream of mushroom soup"", ""chicken broth"", ""green chilies"", ""chicken"", ""corn tortillas"", ""Longhorn cheese""]"
Chocolate Trifle,"[""2 small or 1 large pkg. brownie mix, prepared"", ""1 container Cool Whip (regular or chocolate)"", ""1 large pkg. instant chocolate pudding, prepared"", ""1/2 pkg. Bits O' Brickle (Heath Bar bits) or 6 crumbled Heath bars""]","[""Crumble half the cooled brownies into clear bowl."", ""Spoon half the chilled pudding over the brownies."", ""Let set for 5 minutes. Next spread half the Cool Whip over the pudding."", ""Spread Heath Bar bits evenly over Cool Whip."", ""Repeat.""]",www.cookbooks.com/Recipe-Details.aspx?id=268026,www.cookbooks.com,"[""brownie mix"", ""regular"", ""instant chocolate pudding"", ""O""]"
Green Termater Pie,"[""2 c. chopped green tomatoes"", ""1/2 c. brown sugar"", ""2 Tbsp. cider vinegar"", ""1/2 tsp. cinnamon"", ""1/2 c. chopped raisins"", ""3 Tbsp. melted butter or margarine"", ""1/2 tsp. salt"", ""3 cloves"", ""1/4 tsp. mace""]","[""Cover tomatoes and boil quickly."", ""Drain, then add other ingredients."", ""Put in pie plate lined with rich pie crust."", ""Put on top crust and slash to let steam escape."", ""Crimp crust edges."", ""Bake from 35 to 40 minutes in hot oven (375\u00b0).""]",www.cookbooks.com/Recipe-Details.aspx?id=1083485,www.cookbooks.com,"[""green tomatoes"", ""brown sugar"", ""cider vinegar"", ""cinnamon"", ""raisins"", ""butter"", ""salt"", ""cloves"", ""mace""]"
Chess Cake,"[""1 box yellow cake mix"", ""1 egg"", ""1/2 c. melted butter or margarine""]","[""Mix together and press into a 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=612380,www.cookbooks.com,"[""yellow cake mix"", ""egg"", ""butter""]"
Venison Spiedies,"[""3 pkg. Good Seasons herb and garlic dressing"", ""2 Tbsp. Lawry's season salt"", ""1 gal. venison, cubed"", ""1 pkg. Good Seasons Italian dressing""]","[""Mix Good Seasons dressings by package directions; add seasoned salt."", ""Add meat."", ""Marinate for 7 days, stirring daily."", ""Use and or freeze in juice.""]",www.cookbooks.com/Recipe-Details.aspx?id=279688,www.cookbooks.com,"[""garlic"", ""salt"", ""Italian dressing""]"
Microwave Cranberry Orange Relish,"[""1 large orange"", ""2 c. sugar"", ""4 c. fresh cranberries""]","[""Put orange rind and pulp and cranberries through food chopper. Place in bowl and mix in sugar."", ""Let stand for several hours. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=622135,www.cookbooks.com,"[""orange"", ""sugar"", ""fresh cranberries""]"
Better Than Sex Cake,"[""4 eggs"", ""1/2 c. water"", ""1 pkg. yellow cake mix"", ""1 c. sour cream"", ""1 small pkg. instant vanilla pudding"", ""1/2 c. oil"", ""1 bar German chocolate bar, grated"", ""6 oz. milk chocolate morsels""]","[""Mix all together."", ""Pour into Bundt pan."", ""Bake for 55 minutes at 350\u00b0 in preheated oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001705,www.cookbooks.com,"[""eggs"", ""water"", ""yellow cake mix"", ""sour cream"", ""instant vanilla pudding"", ""oil"", ""chocolate bar"", ""milk chocolate morsels""]"
Watergate Salad,"[""1 pkg. pistachio pudding (dry)"", ""1/2 c. chopped pecans"", ""1/2 c. miniature marshmallows"", ""1 (1 lb.) can crushed pineapple"", ""1 (9 oz.) carton Cool Whip""]","[""Mix dry pudding with pineapple."", ""Add Cool Whip, then marshmallows and nuts."", ""Put in mold and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=256658,www.cookbooks.com,"[""pistachio pudding"", ""pecans"", ""marshmallows"", ""pineapple""]"
Pistachio Salad,"[""1 pkg. instant pistachio pudding mix"", ""1 c. milk"", ""1 small can crushed pineapple"", ""1 c. miniature marshmallows (plain or colored)"", ""1/2 c. chopped nuts"", ""1 (9 oz.) pkg. Cool Whip""]","[""Mix pudding and milk. Add all other ingredients. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=51612,www.cookbooks.com,"[""instant pistachio pudding mix"", ""milk"", ""pineapple"", ""marshmallows"", ""nuts""]"
Shrimp Scampi,"[""1 lb. cleaned shrimp (allow 6 to 10 per person)"", ""1 stick butter or margarine"", ""4 to 5 garlic cloves (depending on your taste, and freshness of garlic)"", ""1 tsp. cornstarch"", ""1/2 c. dry white wine""]","[""Melt butter in small saucepan."", ""Saute garlic for 2 minutes. Add wine."", ""Add cornstarch to thicken a little."", ""Arrange the shrimp in a large flat pan and pour mixture over the top."", ""Marinate in the refrigerator for about an hour."", ""Broil 3 to 4-inches under broiler for 5 to 6 minutes per side."", ""Serve the shrimp in an attractive serving dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=270750,www.cookbooks.com,"[""shrimp"", ""butter"", ""garlic"", ""cornstarch"", ""white wine""]"
Mostaccioli Con Formaggio(Baked Macaroni And Cheese)  ,"[""2 c. mostaccioli"", ""3 Tbsp. butter"", ""3/4 c. chopped onion"", ""3/4 c. chopped celery"", ""1 to 2 cloves garlic, minced"", ""2 (6 oz.) cans tomato paste"", ""2 c. water"", ""1 tsp. basil"", ""1 tsp. oregano"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""2/3 c. grated Parmesan cheese"", ""1 lb. Ricotta""]","[""Cook mostaccioli according to package directions."", ""Melt butter in a large skillet."", ""Add onion, celery and garlic and cook over medium heat until golden."", ""Add tomato paste, water, seasonings and sugar."", ""Cover and cook about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=198776,www.cookbooks.com,"[""mostaccioli"", ""butter"", ""onion"", ""celery"", ""garlic"", ""tomato paste"", ""water"", ""basil"", ""oregano"", ""salt"", ""pepper"", ""Parmesan cheese"", ""Ricotta""]"
Shoepeg Corn Casserole,"[""2 c. Shoepeg corn, drained"", ""1 stick butter, softened"", ""1 (8 oz.) cream cheese"", ""1/4 c. milk""]","[""Mix all ingredients and bake at 350\u00b0 until top is golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=26157,www.cookbooks.com,"[""corn"", ""butter"", ""cream cheese"", ""milk""]"
Tomato Gravy,"[""3 Tbsp. bacon drippings"", ""1/4 c. all-purpose flour"", ""1 (14-1/2 oz.) can whole or stewed tomatoes, undrained"", ""1 Tbsp. Worcestershire sauce"", ""V-8 or tomato juice, optional"", ""Tabasco sauce, to taste"", ""Salt and pepper, to taste""]","[""Heat bacon drippings in a large skillet."", ""Add flour."", ""Cook and stir over medium-low heat until a very dark roux forms."", ""Add tomatoes and mash with fork until smooth, stirring constantly."", ""Add Worcestershire sauce."", ""Add a bit of V-8 or tomato juice if more liquid is needed."", ""Gravy should be a rich red and slightly thick. Add hot sauce and salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=153480,www.cookbooks.com,"[""bacon drippings"", ""all-purpose"", ""tomatoes"", ""Worcestershire sauce"", ""tomato juice"", ""Tabasco sauce"", ""Salt""]"
Can Opener Stew,"[""1 lb. ground beef"", ""1/2 medium onion, chopped"", ""1 can large cut Veg-All vegetables"", ""1 can whole kernel corn"", ""1 can stewed tomatoes"", ""2 small cans tomato sauce"", ""1 can vegetable beef soup"", ""salt and pepper to taste""]","[""Brown ground meat with chopped onion."", ""Add all other ingredients (with liquids)."", ""Simmer for 30 minutes."", ""Makes a lot!""]",www.cookbooks.com/Recipe-Details.aspx?id=1017482,www.cookbooks.com,"[""ground beef"", ""onion"", ""vegetables"", ""whole kernel corn"", ""tomatoes"", ""tomato sauce"", ""vegetable beef soup"", ""salt""]"
The Best Chicken,"[""3 to 4 boneless chicken breasts"", ""2 Tbsp. butter"", ""sliced mushrooms to taste (fresh or canned)"", ""1/2 to 1 c. white wine""]","[""Melt butter in frypan."", ""Cut chicken into pieces."", ""Saute in butter until lightly browned. Add sliced mushrooms and salt and pepper to taste."", ""Add wine."", ""Cover pan and simmer 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=214976,www.cookbooks.com,"[""chicken breasts"", ""butter"", ""mushrooms"", ""white wine""]"
Mandarin Orange Cake,"[""1 pkg. yellow cake mix"", ""1 small can mandarin oranges (juice and all)"", ""3/4 c. oil"", ""4 eggs""]","[""Blend well."", ""Bake at 350\u00b0 for 30 minutes and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=198960,www.cookbooks.com,"[""yellow cake mix"", ""mandarin oranges"", ""oil"", ""eggs""]"
Chicken Tonga,"[""4 chicken breasts, boned"", ""1 small jar apricot preserves"", ""1/4 tsp. black pepper"", ""1 bottle Russian dressing"", ""1 pkg. dry onion soup mix""]","[""Place chicken in a shallow pan."", ""Combine all other ingredients and pour over the chicken."", ""Bake, uncovered, at 350\u00b0 for 35 to 45 minutes."", ""Serve with wild rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=751493,www.cookbooks.com,"[""chicken breasts"", ""apricot preserves"", ""black pepper"", ""dressing"", ""onion soup""]"
Tossed Salad,"[""1 head lettuce, shredded"", ""3 medium tomatoes, chopped"", ""2 carrots, finely chopped"", ""1 cucumber, finely chopped"", ""1 c. Cheddar cheese"", ""1/2 head broccoli, chopped"", ""1/2 head cauliflower, chopped""]","[""Combine all ingredients and serve with favorite dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=1083597,www.cookbooks.com,"[""head lettuce"", ""tomatoes"", ""carrots"", ""cucumber"", ""Cheddar cheese"", ""broccoli"", ""cauliflower""]"
Upside-Down Pizza,"[""1 1/2 lb. hamburger"", ""1 onion"", ""1/2 green pepper"", ""1 can mushrooms"", ""pepperoni"", ""small jar spaghetti sauce"", ""medium bag Mozzarella"", ""1 can crescent rolls""]","[""Brown hamburger with onion and green pepper."", ""Drain."", ""Mix mushrooms and pepperoni with meat mixture."", ""Spread in pan."", ""Pour spaghetti sauce over hamburger mixture."", ""Sprinkle cheese on top. Spread crescent rolls over that."", ""Bake in oven until rolls are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=890083,www.cookbooks.com,"[""hamburger"", ""onion"", ""green pepper"", ""mushrooms"", ""pepperoni"", ""spaghetti sauce"", ""Mozzarella"", ""crescent rolls""]"
Linda'S Sweet Potato Pie,"[""1 c. sugar"", ""1/2 tsp. salt"", ""1 Tbsp. cinnamon"", ""1 tsp. nutmeg"", ""1/2 tsp. ginger"", ""2 eggs, slightly beaten"", ""2 cans sweet potatoes, drained"", ""1 can evaporated milk"", ""1 tsp. allspice"", ""2 unbaked pie pastries""]","[""Combine dry ingredients; add to mashed sweet potatoes."", ""Mix milk, eggs and add to potatoes."", ""Stir until mixed well, but leave some lumps of potatoes."", ""Pour filling into 2 pie shells; dot with margarine."", ""Bake at 450\u00b0 for 10 minutes; reduce heat to 350\u00b0 and bake 35 minutes."", ""Yields two 9-inch pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=296157,www.cookbooks.com,"[""sugar"", ""salt"", ""cinnamon"", ""nutmeg"", ""ginger"", ""eggs"", ""sweet potatoes"", ""milk"", ""allspice"", ""unbaked pie pastries""]"
Wedding Punch,"[""2 1/2 c. pineapple juice"", ""1 pt. lime sherbet"", ""1 pt. vanilla ice cream"", ""1 (12 oz.) bottle ginger ale or 7-Up""]","[""Combine juice, sherbet and 1/2 ice cream."", ""Beat until smooth. Add 7-Up or ginger ale."", ""Spoon remaining ice cream into punch. Serve immediately."", ""Yields 14 (1/2 cups).""]",www.cookbooks.com/Recipe-Details.aspx?id=833220,www.cookbooks.com,"[""pineapple juice"", ""lime sherbet"", ""vanilla ice cream"", ""ginger ale""]"
Tropic Aroma Cake,"[""1/2 c. shortening or oil"", ""1 1/4 c. sugar"", ""2 beaten eggs"", ""1 c. milk"", ""2 1/2 c. all-purpose flour"", ""4 tsp. baking powder"", ""1/4 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 Tbsp. dry cocoa""]","[""Need 3 layer pans (I use foil ones)."", ""Mix sugar, shortening and eggs."", ""Add flour, baking powder and spices alternately with milk."", ""Pour 2/3 of the batter into 2 greased layer pans. To remaining mixture, add 1 tablespoon cocoa mixed with boiling water. This will be the middle layer."", ""Pour into third greased pan. Bake at 375\u00b0 about 20 minutes."", ""Frost with Mocha Icing between layers and on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=386275,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""milk"", ""flour"", ""baking powder"", ""salt"", ""cinnamon"", ""nutmeg"", ""cocoa""]"
Peach Crisp,"[""3 c. sliced peaches"", ""3/4 c. flour"", ""1/2 tsp. salt"", ""3/4 c. sugar"", ""1/2 tsp. cinnamon"", ""1/2 c. butter or margarine"", ""cream""]","[""Combine flour, sugar, salt and cinnamon. Cut butter in until mixture is crumbly."", ""Put peaches in shallow baking dish and sprinkle mixture over them. Bake for 40 minutes at 350\u00b0."", ""Best when served warm with cream poured over the top.""]",www.cookbooks.com/Recipe-Details.aspx?id=676581,www.cookbooks.com,"[""peaches"", ""flour"", ""salt"", ""sugar"", ""cinnamon"", ""butter"", ""cream""]"
M.K.C.'S Potato Salad,"[""8 oz. cream cheese"", ""1/3 c. pimientos"", ""1/4 c. dill relish"", ""1/2 c. mayonnaise"", ""1/4 c. sour cream"", ""1/2 c. purple onion"", ""1 c. celery"", ""1 Tbsp. lemon juice"", ""1/2 tsp. white pepper"", ""1/3 tsp. salt"", ""1/2 lb. fresh bacon"", ""6 medium red potatoes"", ""1/2 c. shredded Swiss cheese or Cheddar cheese""]","[""Chop celery and purple onion fine."", ""Cook bacon and chop up bite size."", ""Mix first 11 ingredients in large mixing bowl; let set, covered, as you cook the other ingredients."", ""Boil medium size red potatoes with skin on until done, then slice into 4 to 6 pieces. Then fold both mixtures together; mix well."", ""Put in serving dish. Top with shredded Cheddar Swiss cheese; cover."", ""Put in refrigerator for 6 to 8 hours, then serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=599883,www.cookbooks.com,"[""cream cheese"", ""pimientos"", ""dill relish"", ""mayonnaise"", ""sour cream"", ""purple onion"", ""celery"", ""lemon juice"", ""white pepper"", ""salt"", ""fresh bacon"", ""red potatoes"", ""Swiss cheese""]"
Hummingbird Cake,"[""3 c. flour"", ""2 c. sugar"", ""1 tsp. salt"", ""1 tsp. baking soda"", ""1 tsp. cinnamon"", ""3 eggs, beaten"", ""1 1/2 c. vegetable oil"", ""1 1/2 tsp. vanilla"", ""1 (8 oz.) can crushed pineapple with juice"", ""1 c. pecans, chopped"", ""2 c. bananas, mashed"", ""Cream Cheese Frosting (recipe follows)""]","[""Combine first 5 dry ingredients in large bowl."", ""Mix eggs and oil together and stir into dry ingredients; do not beat."", ""Stir in remaining ingredients until well-mixed.""]",www.cookbooks.com/Recipe-Details.aspx?id=391713,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""baking soda"", ""cinnamon"", ""eggs"", ""vegetable oil"", ""vanilla"", ""pineapple"", ""pecans"", ""bananas"", ""Cream Cheese Frosting""]"
Molasses Bars,"[""2 1/2 c. sugar"", ""4 1/2 tsp. soda"", ""1/2 c. sweet milk"", ""1 Tbsp. cinnamon"", ""1 tsp. cloves"", ""1 c. lard or other shortening"", ""3 eggs"", ""6 3/4 c. flour"", ""1 c. sorghum or molasses"", ""1 tsp. salt"", ""2 c. raisins, ground""]","[""Cream shortening and sugar; add beaten eggs, milk and molasses."", ""Add flour and other ingredients."", ""Divide chilled dough into 8 parts.""]",www.cookbooks.com/Recipe-Details.aspx?id=748461,www.cookbooks.com,"[""sugar"", ""soda"", ""sweet milk"", ""cinnamon"", ""cloves"", ""lard"", ""eggs"", ""flour"", ""sorghum"", ""salt"", ""raisins""]"
Special Occasion Casserole,"[""1 1/4 c. uncooked rice"", ""1 pkg. dry onion mix"", ""8 pieces chicken thighs or breast"", ""1 can cream of chicken soup"", ""2 1/2 c. water"", ""1/4 lb. melted butter""]","[""Mix rice, onion mix, cream of chicken soup and 2 1/2 cups water; mix well."", ""In 9 x 13-inch baking dish place chicken, skin side up, on top of rice mixture."", ""Drizzle with melted butter. Bake at 350\u00b0 for 1 1/2 hours or until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=492656,www.cookbooks.com,"[""rice"", ""onion"", ""chicken"", ""cream of chicken soup"", ""water"", ""butter""]"
Italian Potato Salad,"[""8 cooked and peeled potatoes"", ""1 c. celery, chopped"", ""1/2 c. onion, chopped"", ""1 c. green pepper"", ""3 tomatoes, diced"", ""2 cans black olives, drained"", ""1/2 tsp. salt"", ""oregano and garlic powder to taste"", ""1/2 c. Mazola oil""]","[""Dice potatoes, add rest of ingredients."", ""Toss lightly.""]",www.cookbooks.com/Recipe-Details.aspx?id=463341,www.cookbooks.com,"[""potatoes"", ""celery"", ""onion"", ""green pepper"", ""tomatoes"", ""black olives"", ""salt"", ""oregano"", ""oil""]"
Minnesota Dessert,"[""1 pkg. yellow cake mix"", ""1 (8 oz.) cream cheese"", ""1 small pkg. instant vanilla pudding"", ""2 c. milk"", ""1 (12 oz.) can crushed pineapple"", ""1 (8 oz.) Cool Whip"", ""maraschino cherries"", ""crushed walnuts""]","[""Make cake according to instructions on box in a 9 x 13-inch pan."", ""Cool."", ""Mix softened cream cheese and pudding."", ""Add milk gradually and mix until thick."", ""Pour pudding mixture on top of cake."", ""Drain pineapple well and put fruit on top of pudding.""]",www.cookbooks.com/Recipe-Details.aspx?id=426050,www.cookbooks.com,"[""yellow cake mix"", ""cream cheese"", ""instant vanilla pudding"", ""milk"", ""pineapple"", ""maraschino cherries"", ""walnuts""]"
Hot Rolls,"[""1 pkg. yeast"", ""1/2 c. sugar"", ""2 c. warm water"", ""1/2 tsp. salt"", ""1 egg"", ""7 c. plain flour"", ""3 Tbsp. Crisco""]","[""Dissolve yeast in warm water."", ""Mix the other ingredients and add the yeast."", ""Let rise until double in size and make out what rolls you want."", ""Put the rest in the refrigerator."", ""Use as needed. Cook at 425\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=927439,www.cookbooks.com,"[""yeast"", ""sugar"", ""water"", ""salt"", ""egg"", ""flour"", ""Crisco""]"
Grilled Clams Casino,"[""4 doz. cherrystones"", ""6 Tbsp. butter, softened"", ""1 large scallion, minced"", ""1/2 c. minced fresh herbs (parsley, dill, oregano, chives)"", ""2 tsp. lemon juice"", ""dash of Tabasco"", ""1 tsp. Worcestershire sauce"", ""ground pepper"", ""6 strips bacon, cooked and crumbled""]","[""Two hours ahead, mix butter with scallions, herbs, lemon juice, Tabasco, Worcestershire and pepper."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=1040090,www.cookbooks.com,"[""cherrystones"", ""butter"", ""scallion"", ""fresh herbs"", ""lemon juice"", ""Worcestershire sauce"", ""ground pepper"", ""bacon""]"
Drop Cookies,"[""1/2 c. shortening"", ""1 c. sugar"", ""2 eggs"", ""2 c. sifted flour"", ""2 tsp. baking powder"", ""1/4 tsp. salt"", ""1/4 c. milk"", ""1 1/2 c. chopped nuts""]","[""Cream together shortening and sugar; add beaten eggs and blend thoroughly."", ""Add baking powder and salt to flour and sift."", ""Add alternately with milk to creamed mixture."", ""Add nuts and milk only enough to blend."", ""Drop by teaspoons onto greased baking sheet. Bake at 400\u00b0 for about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=798872,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""nuts""]"
Turketti,"[""1 1/2 c. raw spaghetti (2-inch)"", ""1/4 c. green pepper"", ""1/4 c. broth"", ""1/2 tsp. salt"", ""1 can cream of chicken soup"", ""3 c. cut-up cooked turkey"", ""1/4 c. diced pimento"", ""1/2 c. onion, diced"", ""dash of red pepper"", ""2 c. grated sharp Cheddar cheese""]","[""Cook spaghetti."", ""Mix all ingredients and place in a large casserole, retaining enough cheese to cover top."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=648024,www.cookbooks.com,"[""green pepper"", ""broth"", ""salt"", ""cream of chicken soup"", ""turkey"", ""pimento"", ""onion"", ""red pepper"", ""Cheddar cheese""]"
Chicken 'N Rice,"[""2 1/2 lb. chicken or parts"", ""3/4 c. uncooked rice"", ""salt and pepper"", ""3 oz. can mushrooms"", ""1/2 stick butter"", ""1 Tbsp. grated onion"", ""2 chicken bouillon cubes, dissolved in 1 3/4 c. water""]","[""Flour and brown chicken in a little oil."", ""Put rice, salt and pepper in greased casserole dish."", ""Top with grated onion."", ""Dump in mushrooms (juice and all)."", ""Put browned chicken on top."", ""Pour on bouillon."", ""Dot with butter."", ""Cover and bake at 350\u00b0 for one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=230888,www.cookbooks.com,"[""chicken"", ""rice"", ""salt"", ""mushrooms"", ""butter"", ""onion"", ""chicken bouillon cubes""]"
Western Macaroni(A Meal In One Dish)  ,"[""1 pkg. macaroni and cheese dinner"", ""1 lb. ground beef"", ""1/2 c. sliced celery"", ""1/4 c. green peppers"", ""1/4 c. chopped onions"", ""1 can whole kernel corn, drained"", ""16 oz. can tomato paste"", ""1/2 c. water"", ""1 tsp. salt"", ""dash of pepper""]","[""Prepare dinner as directed on box."", ""Brown meat, celery, peppers and onions and cook until tender."", ""Stir in corn, tomato paste, water, salt and pepper."", ""Add dinner and mix."", ""Pour into 2-quart casserole."", ""Bake at 350\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=866967,www.cookbooks.com,"[""macaroni"", ""ground beef"", ""celery"", ""green peppers"", ""onions"", ""whole kernel corn"", ""tomato paste"", ""water"", ""salt"", ""pepper""]"
Caramel Coffee Pull-Aparts,"[""24 frozen Rhodes dinner rolls"", ""1 tsp. cinnamon"", ""1/2 c. brown sugar"", ""1/2 pkg. regular butterscotch pudding"", ""1 stick melted butter""]","[""Grease and lightly flour Bundt cake pan."", ""Put frozen rolls in pan."", ""In saucepan, simmer butter, pudding and brown sugar."", ""Drizzle over rolls."", ""Cover pan with towel and put in cold oven overnight. Bake next morning at 350\u00b0 for 35 to 40 minutes starting in cold oven."", ""Invert pan onto plate immediately upon removing from oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=381160,www.cookbooks.com,"[""frozen Rhodes dinner rolls"", ""cinnamon"", ""brown sugar"", ""regular butterscotch pudding"", ""butter""]"
Chicken Teriyaki,"[""1/2 c. soy sauce"", ""1/4 c. orange juice"", ""1 Tbsp. olive oil"", ""1 Tbsp. freshly grated ginger or 1 tsp. ground ginger"", ""2 Tbsp. sherry"", ""3 garlic cloves, mashed"", ""2 medium green peppers, cut into 1-inch squares"", ""12 cherry tomatoes"", ""12 medium mushrooms"", ""12 pearl onions"", ""1 1/2 lb. chicken breasts, boned, skinned and cut into 4 x 1/2-inch strips""]","[""Combine first 6 ingredients in large shallow dish; stir with ladle."", ""Add vegetables and chicken; toss to coat."", ""Let marinate in refrigerator for several hours."", ""Toss occasionally."", ""Thread vegetables on 12 (6-inch) skewers alternating vegetables and chicken, weaving chicken strips in an accordion fashion."", ""Broil about 6 inches from heat, about 3 minutes on each side."", ""Baste chicken and vegetables thoroughly with marinade while broiling. Makes 6 servings (2 skewers each).""]",www.cookbooks.com/Recipe-Details.aspx?id=1002491,www.cookbooks.com,"[""soy sauce"", ""orange juice"", ""olive oil"", ""freshly grated ginger"", ""sherry"", ""garlic"", ""green peppers"", ""tomatoes"", ""mushrooms"", ""pearl onions"", ""chicken breasts""]"
Chocolate Chip Pumpkin Cake,"[""2 c. flour"", ""2 tsp. baking powder"", ""2 tsp. baking soda"", ""2 tsp. cinnamon"", ""1/2 tsp. salt"", ""1 1/2 c. sugar"", ""4 eggs"", ""1 lb. can pumpkin (not seasoned, plain)"", ""1 c. chocolate chips (Nestle semi-sweet)"", ""1 c. chopped walnuts""]","[""Sift together on waxed paper and set aside flour, baking powder, baking soda, cinnamon and salt."", ""In separate large bowl, put sugar, eggs, pumpkin and oil."", ""Beat on high for about 2 minutes and gradually add ingredients that are set aside on waxed paper."", ""After all the ingredients are blended well, use a big spoon and stir in chocolate chips and chopped walnuts."", ""Grease and flour Bundt pan (even Teflon) and bake for 1 hour and 15 minutes at 350\u00b0."", ""Cool for 10 minutes and then remove from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=807404,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""cinnamon"", ""salt"", ""sugar"", ""eggs"", ""pumpkin"", ""chocolate chips"", ""walnuts""]"
South Maryland Stuffed Ham,"[""1 corned ham or 15 to 25 lb. Mashes low-salt ham"", ""2 medium heads cabbage"", ""2 lb. kale, if desired"", ""3 Tbsp. sage"", ""2 Tbsp. salt"", ""2 lb. onions"", ""2 Tbsp. red pepper"", ""1 Tbsp. black pepper"", ""3 Tbsp. poultry seasoning""]","[""Chop vegetables (cabbage, kale and onions); mix with other ingredients."", ""Cut slits in ham."", ""Stuff ingredients in slits and if any are left over, put on top of ham."", ""Wrap ham in heavy-duty aluminum foil."", ""Put in a roasting pan; add 2 small saucepans of water."", ""Cook in oven at 350\u00b0 for 4 1/2 to 5 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=206018,www.cookbooks.com,"[""ham"", ""cabbage"", ""kale"", ""sage"", ""salt"", ""onions"", ""red pepper"", ""black pepper"", ""poultry seasoning""]"
Bran Muffins,"[""1 1/2 c. sugar"", ""2 1/2 c. flour"", ""2 1/2 tsp. baking soda"", ""1 tsp. cinnamon"", ""10 oz. Raisin Bran"", ""2 eggs, lightly beaten"", ""1/2 c. cooled melted Crisco"", ""2 c. buttermilk""]","[""Preheat oven to 400\u00b0."", ""Mix sugar, flour, baking soda, cinnamon and Raisin Bran."", ""Add the eggs, Crisco and buttermilk and mix well. Bake in muffin pans 15 to 20 minutes."", ""Dough will keep 6 weeks in the refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=949040,www.cookbooks.com,"[""sugar"", ""flour"", ""baking soda"", ""cinnamon"", ""eggs"", ""Crisco"", ""buttermilk""]"
Quick Cobbler,"[""1 pkg. Jiffy yellow cake mix"", ""1 large can peaches or pie filling"", ""1 stick butter""]","[""Mix cake mix and peaches with juice in casserole dish."", ""Place cut up stick of butter on top and bake for 20 to 30 minutes in preheated 400\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=525199,www.cookbooks.com,"[""yellow cake"", ""peaches"", ""butter""]"
English Pea Casserole,"[""1 can English peas"", ""3 hard-boiled eggs"", ""1/2 c. grated Cheddar cheese"", ""1 small can pimentos"", ""1 can cream of mushroom soup""]","[""Place a layer of English peas in the bottom of the dish."", ""Slice the eggs and put a layer of eggs, then put on the pimentos and cheese and pour the mushroom soup over the ingredients."", ""Top with cracker crumbs and cheese."", ""Bake for 30 minutes or until top is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=600188,www.cookbooks.com,"[""peas"", ""eggs"", ""Cheddar cheese"", ""pimentos"", ""cream of mushroom soup""]"
Breakfast Casserole,"[""12 slices white bread"", ""butter or margarine"", ""1 lb. fresh pork sausage (bulk)"", ""16 oz. pkg. Swiss cheese, sliced"", ""6 eggs"", ""3 c. milk""]","[""Trim crust (or not) from bread and lightly butter."", ""Cook sausage until lightly brown (drain)."", ""Place 6 slices of bread in a 9 x 13-inch pan, buttered side up."", ""Spread 1/2 of sausage and cheese over bread."", ""Place 6 more slices of bread on top followed by rest of sausage and cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=729848,www.cookbooks.com,"[""white bread"", ""butter"", ""fresh pork sausage"", ""Swiss cheese"", ""eggs"", ""milk""]"
Best Orange Ice Cream,"[""1 (20 oz.) can crushed pineapple"", ""2 cans (14 oz.) condensed milk"", ""large Orange Crush drink""]","[""Mix ingredients. Pour into crank or electric freezer. Fill to line. Let stand at least 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=93765,www.cookbooks.com,"[""pineapple"", ""condensed milk"", ""Orange Crush drink""]"
Bourbon Roll,"[""1 box vanilla wafers"", ""1 c. candied cherries"", ""1 c. candied pineapple"", ""1 box raisins"", ""1 can Eagle Brand milk"", ""3 Tbsp. bourbon"", ""1 c. nuts""]","[""Mix and roll into log, then roll in powdered sugar."", ""Keep cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=894334,www.cookbooks.com,"[""vanilla wafers"", ""candied cherries"", ""candied pineapple"", ""raisins"", ""milk"", ""bourbon"", ""nuts""]"
Overnight Buns,"[""1/2 cup warm water"", ""2 Tbsp. sugar"", ""1 1/2 cups sugar"", ""4 cups warm water"", ""1 cup oil"", ""2 pkgs. dry yeast"", ""3 tsp. salt"", ""About 15 cups flour""]","[""Add 2 Tbsp. sugar to 1/2 cup warm water."", ""Let stand 10 minutes. Mix in 1 1/2 cups sugar, 4 cups warm water, oil, yeast, salt and gradually add flour."", ""Mix up at 6 p.m., work down at 9 p.m."", ""Pan out at 10:30."", ""Let stand overnight at room temperature."", ""Bake in the morning at 350\u00b0 for 15-20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=42819,www.cookbooks.com,"[""water"", ""sugar"", ""sugar"", ""warm water"", ""oil"", ""yeast"", ""salt"", ""flour""]"
Light Fruitcake,"[""4 c. pecan halves"", ""2 c. whole candied cherries"", ""1 1/2 c. light raisins"", ""1 1/2 c. butter or margarine"", ""3 eggs"", ""2 c. sifted flour"", ""light corn syrup"", ""2 c. English walnuts"", ""2 c. diced candied pineapple"", ""1 c. sifted flour"", ""1 1/2 c. sugar"", ""1 (1 oz.) bottle lemon extract"", ""3/4 tsp. baking powder"", ""red and green candied cherries""]","[""In large mixing bowl, combine pecans, walnuts, cherries, pineapple and raisins. Toss with the 1 cup flour; set aside. Cream together butter or margarine and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in lemon extract. Sift together the 2 cups flour and the baking powder. Add in thirds to the creamed mixture; mix well. Add batter to fruit, mixing well to coat all fruits and nuts. Transfer batter to a well-greased 10-inch tube pan, covering tightly with foil. Place a pan of hot water on bottom oven rack. Bake cake on shelf above water in slow oven (300\u00b0) for 2 1/2 hours. Remove foil; bake 3 to 5 minutes or until top is slightly dry. Remove cake from pan when cooled thoroughly. Store in tightly covered container.""]",www.cookbooks.com/Recipe-Details.aspx?id=18311,www.cookbooks.com,"[""pecan halves"", ""candied cherries"", ""light raisins"", ""butter"", ""eggs"", ""flour"", ""light corn syrup"", ""walnuts"", ""candied pineapple"", ""flour"", ""sugar"", ""lemon extract"", ""baking powder"", ""red""]"
Turtle Cake,"[""1 German chocolate cake mix (with pudding)"", ""2 sticks butter"", ""1 can Eagle Brand condensed milk"", ""14 oz. pkg. Kraft caramels"", ""1-1/2 c. chopped pecan pieces""]","[""Mix cake according to package directions. Divide batter in half. To first half, add 1 stick melted butter and 1/2 can Eagle Brand milk. Bake in 13 x 9 inch pan at 350\u00b0 for 20 minutes. Melt the other stick of butter, add caramels and remaining Eagle Brand. When all melted and mixed well, stir in pecans. Pour mixture over baked cake, add remaining half of cake batter. Return to oven and bake 20 - 30 minutes. Add chocolate frosting if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=75711,www.cookbooks.com,"[""chocolate cake"", ""butter"", ""milk"", ""caramels"", ""pecan""]"
Potato Butterhorn Rolls,"[""2 Tbsp. sugar"", ""1 Tbsp. salt"", ""4 Tbsp. melted butter"", ""2 c. hot mashed potatoes"", ""2 eggs, well beaten"", ""1 Tbsp. dried yeast"", ""1 3/4 c. lukewarm milk plus 1/4 c. for softening yeast"", ""6 c. flour""]","[""In a large bowl, combine sugar, salt and butter with hot mashed potatoes."", ""Set aside to cool. Add eggs."", ""Soften yeast in 1/4 cup warm milk. Add the remaining milk to the potato mixture. Stir until blended."", ""Add flour, a little at a time, beating well after each addition."", ""Turn dough onto a lightly floured surface. Knead until dough is soft, smooth and elastic."", ""Gently place ball of dough into a large, well-greased bowl. Turn dough, greased side up, and set in a warm place until doubled in bulk, about 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=281569,www.cookbooks.com,"[""sugar"", ""salt"", ""butter"", ""hot mashed potatoes"", ""eggs"", ""yeast"", ""milk"", ""flour""]"
Quick And Easy Maple Custard,"[""3 eggs, beaten"", ""1/2 c. maple syrup"", ""2 c. milk"", ""dash of salt""]","[""Mix all ingredients."", ""Pour into individual molds such as small custard dishes or very small souffle cups."", ""Set molds in a pan of hot water and bake, uncovered, at 350\u00b0 for 40 minutes or until the blade of a table knife inserted in the center comes out clean. Serve warm or chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=922672,www.cookbooks.com,"[""eggs"", ""maple syrup"", ""milk"", ""salt""]"
Chicken Casserole-12,"[""4 c. dried cooked chicken, seasoned"", ""3 c. soft bread crumbs"", ""1 1/2 c. cooked rice"", ""3/4 c. chopped onion"", ""3/4 c. chopped celery"", ""1/3 c. chopped pimento"", ""1/2 c. chopped green pepper"", ""1 can water chestnuts, sliced"", ""3/4 tsp. poultry seasoning"", ""1 1/2 c. chicken broth"", ""1 1/2 c. milk"", ""4 slightly beaten eggs""]","[""Combine all ingredients and bake about 45 minutes at 350\u00b0 in a 9 x 13-inch baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=266235,www.cookbooks.com,"[""chicken"", ""bread crumbs"", ""rice"", ""onion"", ""celery"", ""pimento"", ""green pepper"", ""water chestnuts"", ""poultry seasoning"", ""chicken broth"", ""milk"", ""eggs""]"
Bill'S Chili,"[""4 cans red kidney beans, drained and rinsed"", ""3 large onions, diced"", ""3 green peppers, diced"", ""3 lb. arm or chuck roast, cubed"", ""3 (16 oz.) cans tomatoes"", ""2 cans whole kernel corn"", ""1 container Mexene chili powder"", ""salt to taste"", ""2 or 3 bay leaves (remove after cooking)""]","[""Brown onion, green pepper and meat in a little fat."", ""Add beans, tomatoes, corn, chili powder, salt, bay leaf and a dash of paprika and cayenne."", ""Add water until desired consistency."", ""Cover and simmer about 1 hour, adding water as needed."", ""Serves 15 to 20.""]",www.cookbooks.com/Recipe-Details.aspx?id=587107,www.cookbooks.com,"[""red kidney beans"", ""onions"", ""green peppers"", ""chuck roast"", ""tomatoes"", ""whole kernel corn"", ""chili powder"", ""salt"", ""bay leaves""]"
Pasta Salad,"[""1 box or pkg. rotini garden spirals (tomato, spinach and regular)"", ""1/2 c. diced celery"", ""2 to 3 boiled eggs, diced"", ""1/4 to 1/2 c. diced onion"", ""1/4 to 1/2 c. diced green pepper"", ""1 (8 oz.) pkg. grated sharp cheese"", ""salt and pepper to taste""]","[""Cook rotini as directed on package."", ""Drain and rinse."", ""Set aside to cool."", ""Mix after cool the rotini, eggs, celery, onion, pepper and enough Miracle Whip to moisten to your preference."", ""Add salt and pepper if you choose."", ""After your mixing is finished, add grated cheese and if desired, bacon bits."", ""Place in a covered container and let chill."", ""This is light and lasts several days.""]",www.cookbooks.com/Recipe-Details.aspx?id=527295,www.cookbooks.com,"[""rotini garden spirals"", ""celery"", ""eggs"", ""onion"", ""green pepper"", ""cheese"", ""salt""]"
Cool Coconut Squares,"[""3 1/3 c. Baker's Angel Flake coconut"", ""2 sq. semi-sweet chocolate, melted"", ""1 qt. ice cream (any flavor), slightly softened"", ""1/2 c. strawberry preserves""]","[""Mix 2 cups of the coconut into the melted chocolate, stirring until coconut is completely coated."", ""Press evenly over bottom of an 8-inch square pan."", ""Spoon ice cream over coconut; press firmly into pan."", ""Top with strawberry preserves."", ""Press remaining coconut over preserves."", ""Cover."", ""Freeze several hours or overnight."", ""Makes 9 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=424997,www.cookbooks.com,"[""coconut"", ""semi-sweet chocolate"", ""cream"", ""strawberry preserves""]"
Chicken Yvonne,"[""2 pkg. frozen broccoli (cook approximately 8 to 10 minutes)"", ""3 or 4 Whole chicken breasts"", ""1 can cream of chicken soup"", ""1/2 tsp. lemon juice"", ""1/2 c. mayonnaise"", ""1/2 tsp. curry powder"", ""1 c. shredded cheese"", ""1/2 c. bread crumbs"", ""1 Tbsp. butter""]","[""Bring to boil whole chicken breast in salted water and then simmer for\tone hour. Butter casserole dish and line with cooked broccoli."", ""Add boned and skinned chicken breasts, cut up into small pieces. To make sauce, mix cream of chicken soup, lemon juice, mayonnaise, curry powder. Pour sauce over chicken and broccoli."", ""Sprinkle 1 cup shredded cheese (Longhorn or any kind of yellow cheese) over the top and add buttered bread crumbs (1/2 cup to 1 tablespoon melted butter)."", ""Bake in 350\u00b0 oven until browned on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=8070,www.cookbooks.com,"[""frozen broccoli"", ""chicken breasts"", ""cream of chicken soup"", ""lemon juice"", ""mayonnaise"", ""curry powder"", ""shredded cheese"", ""bread crumbs"", ""butter""]"
Tillie Scotch Bars,"[""1/2 c. margarine (1 stick)"", ""1/4 c. sugar"", ""1/4 c. brown sugar"", ""1/2 tsp. vanilla"", ""1 egg yolk"", ""1/2 c. flour"", ""1/2 c. rolled oats"", ""1 (6 oz.) pkg. butterscotch bits or chocolate bits"", ""1/2 c. walnuts""]","[""Cream margarine, then gradually add both sugars and beat well. Add vanilla and egg yolk."", ""Beat until soft and fluffy."", ""Stir in flour and rolled oats and blend well.""]",www.cookbooks.com/Recipe-Details.aspx?id=614294,www.cookbooks.com,"[""margarine"", ""sugar"", ""brown sugar"", ""vanilla"", ""egg yolk"", ""flour"", ""rolled oats"", ""butterscotch bits"", ""walnuts""]"
Apple Coffee Cake,"[""2 c. flour"", ""1 c. sugar"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""2 Tbsp. oleo"", ""1 c. water"", ""3 c. sliced apples"", ""1/2 c. sugar"", ""2 tsp. cinnamon"", ""2 Tbsp. oleo""]","[""Sift flour, 1 cup sugar, baking powder and salt."", ""Blend in oleo."", ""Add water; stir with fork."", ""Spread in greased 13 x 9-inch pan."", ""Arrange apples on batter."", ""Combine 1/2 cup sugar and cinnamon."", ""Sprinkle over apples."", ""Drizzle with melted butter. Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=911071,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""oleo"", ""water"", ""apples"", ""sugar"", ""cinnamon"", ""oleo""]"
Jamaican Punch,"[""1 qt. ice cream or fruit punch"", ""5 Tbsp. fruit cocktail"", ""4 c. milk"", ""1/2 c. cherry juice or 1/2 c. cherries and juice"", ""1 c. white rum"", ""1/2 c. Tia Maria""]","[""Pour all ingredients in blender; mix until you get everything in liquid form."", ""Serve with ice chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=354830,www.cookbooks.com,"[""cream"", ""fruit cocktail"", ""milk"", ""cherry juice"", ""white rum"", ""Tia Maria""]"
Evergreen Punch,"[""4 pkg. lime Kool-Aid"", ""2 (48 oz.) cans pineapple juice"", ""4 c. sugar"", ""4 qt. water"", ""2 qt. ginger ale""]","[""Combine all ingredients except ginger ale."", ""Chill."", ""Add ginger ale and ice just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=502587,www.cookbooks.com,"[""lime"", ""pineapple juice"", ""sugar"", ""water"", ""ginger ale""]"
Zucchini Pancakes,"[""1 c. flour"", ""4 c. shredded zucchini"", ""1 1/2 tsp. salt"", ""2 eggs"", ""1/4 tsp. pepper""]","[""Mix together."", ""Drop by heaping tablespoons onto oiled frying pan."", ""Brown on both sides."", ""Make about 20 to 25 pancakes."", ""May add onion and browned hamburger to the mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=381429,www.cookbooks.com,"[""flour"", ""zucchini"", ""salt"", ""eggs"", ""pepper""]"
Tricolor Ginger Vegetables,"[""1 c. chicken broth"", ""1 tsp. minced garlic"", ""1 tsp. grated ginger"", ""1/8 tsp. crushed red pepper flakes"", ""1/2 lb. carrots, peeled, cut into 4 x 1/2-inch strips"", ""1/2 lb. turnips, peeled, cut into 4 x 1/2-inch strips"", ""4 c. broccoli flowerets""]","[""In skillet, boil 1/4 cup broth with garlic, ginger and pepper flakes until almost all liquid evaporates."", ""Add vegetables and 3/4 cup chicken broth; cover and cook 4 to 6 minutes or just until vegetables are crisp-tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=1083204,www.cookbooks.com,"[""chicken broth"", ""garlic"", ""grated ginger"", ""red pepper"", ""carrots"", ""broccoli flowerets""]"
Homemade Beef Stew,"[""1 lb. beef stew meat"", ""8 medium potatoes"", ""1 stalk celery"", ""1 pkg. carrots"", ""1 onion"", ""2 (8 oz.) cans tomato sauce"", ""8 c. water"", ""1 Tbsp. salt"", ""2 tomato sauce cans water""]","[""Put 8 cups of water and stew meat in a large pot."", ""Boil for 30 minutes."", ""Cut potatoes into wedges."", ""Cut celery into small chunks. Slice onion."", ""Scrape carrots and cut into chunks."", ""Add all vegetables to beef and water."", ""Add one tablespoon salt and boil for 30 minutes or more."", ""Add tomato sauce and water."", ""Turn on low burner and simmer for 15 to 20 minutes."", ""Turn off and let set for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=496060,www.cookbooks.com,"[""beef stew meat"", ""potatoes"", ""celery"", ""carrots"", ""onion"", ""tomato sauce"", ""water"", ""salt"", ""tomato sauce cans""]"
Cherry Fluff,"[""21 oz. can cherry pie filling"", ""15 oz. can crushed pineapple, drained"", ""1 can sweetened condensed milk"", ""8 oz. Cool Whip, thawed"", ""1 c. miniature marshmallows""]","[""Mix all together and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=261896,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""condensed milk"", ""marshmallows""]"
Coconut Pie,"[""1 stick margarine, melted"", ""1 (14 oz.) pkg. flaked coconut"", ""2 eggs"", ""1 tsp. cornstarch"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1 1/2 c. milk"", ""2 regular (8-inch) or 1 deep dish (9-inch) unbaked pie shell""]","[""Mix together the sugar and cornstarch."", ""Add the eggs, margarine, 1 3/4 cups coconut, 1 1/4 cups of milk and vanilla. Stir well."", ""Pour mixture into pie shell(s)."", ""Add additional milk and coconut (sprinkle over and gently mash down into mixture) to finish filling the shell(s) to 3/4-inch from the top."", ""Bake at 325\u00b0 for 45 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=876407,www.cookbooks.com,"[""margarine"", ""flaked coconut"", ""eggs"", ""cornstarch"", ""sugar"", ""vanilla"", ""milk"", ""regular""]"
Golden Cheese Spread,"[""2 c. shredded Cheddar cheese"", ""1/4 c. mayonnaise or salad dressing"", ""1/8 tsp. each onion salt, garlic salt and celery salt"", ""1 pkg. (8 oz.) cream cheese, softened"", ""1/4 tsp. Worcestershire sauce""]","[""Make your favorite pizza crust and bake."", ""Mix a Ranch style dressing packet according to directions and let chill until spreading consistency, then spread over crust."", ""Chop up lettuce, shred carrots, broccoli or cauliflower, tomatoes, mushrooms and whatever other vegetable you prefer."", ""Spread in layers on the crust."", ""Top with shredded cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081880,www.cookbooks.com,"[""Cheddar cheese"", ""mayonnaise"", ""onion salt"", ""cream cheese"", ""Worcestershire sauce""]"
Lemon Or Lime Whip Pie,"[""1 carton Cool Whip"", ""1 can Eagle Brand milk"", ""1 graham cracker pie shell"", ""1 small can lemon or limeade""]","[""Mix Cool Whip, Eagle Brand milk and the lemon or limeade. Pour into pie crust. Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=659885,www.cookbooks.com,"[""milk"", ""graham cracker pie shell"", ""lemon""]"
Potato Salad,"[""3 lb. potatoes"", ""1/2 lb. bacon"", ""1/2 c. chopped celery"", ""1 small onion"", ""2 eggs"", ""1 1/2 c. milk"", ""3 Tbsp. sugar"", ""2 Tbsp. vinegar"", ""1/2 c. mayonnaise (Miracle Whip)"", ""1/2 c. milk"", ""2 Tbsp. sugar"", ""1 Tbsp. vinegar"", ""salt"", ""pepper"", ""celery seed""]","[""Cook potatoes and bacon."", ""After bacon is cooked, stir in the eggs, milk, 3 tablespoons sugar and 2 tablespoons vinegar."", ""Cook until thick, stirring constantly."", ""Pour over potatoes, celery and onion."", ""Let cool."", ""Mix Miracle Whip, milk, 2 tablespoons sugar and 1 tablespoon vinegar; pour over cooled potatoes."", ""Add salt, pepper and celery seed to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=896307,www.cookbooks.com,"[""potatoes"", ""bacon"", ""celery"", ""onion"", ""eggs"", ""milk"", ""sugar"", ""vinegar"", ""mayonnaise"", ""milk"", ""sugar"", ""vinegar"", ""salt"", ""pepper"", ""celery""]"
Squash Casserole,"[""2 c. cooked squash"", ""1/4 c. butter"", ""1/2 chopped onion"", ""1/4 tsp. salt"", ""1/4 tsp. pepper"", ""1 egg, beaten"", ""1/2 c. milk"", ""1/2 c. cracker crumbs"", ""1 c. herb seasoned stuffing mix"", ""1/2 c. cheese"", ""1 can cream of chicken soup""]","[""Mash"", ""cooked squash until fine."", ""Put all ingredients in bowl and"", ""mix well."", ""Pour in a greased casserole dish and bake at 350\u00b0 for 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=394334,www.cookbooks.com,"[""butter"", ""onion"", ""salt"", ""pepper"", ""egg"", ""milk"", ""cracker crumbs"", ""herb seasoned stuffing mix"", ""cheese"", ""cream of chicken soup""]"
Paprikasalat,"[""3 large bell peppers"", ""1 medium yellow onion"", ""2 Tbsp. olive oil"", ""2 Tbsp. balsamic vinegar"", ""1 tsp. sugar"", ""salt and pepper to taste""]","[""Quarter, seed and derib peppers."", ""Using a sharp knife or food processor, slice the peppers very very thinly."", ""Peel and quarter the onion and slice very thinly."", ""Set aside."", ""Mix olive oil, vinegar, sugar, salt and pepper."", ""Toss with vegetables."", ""Cover and refrigerate at least 2 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=419038,www.cookbooks.com,"[""bell peppers"", ""yellow onion"", ""olive oil"", ""balsamic vinegar"", ""sugar"", ""salt""]"
Peanut Butter Cookies,"[""1 1/4 c. flour"", ""1/4 tsp. soda"", ""1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""1/2 c. soft margarine"", ""1/2 c. peanut butter"", ""1/2 c. moist brown sugar, packed"", ""1 egg"", ""1 tsp. vanilla""]","[""Have baking sheets ready; do not grease."", ""Start oven 10 minutes before baking; set to 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=736682,www.cookbooks.com,"[""flour"", ""soda"", ""baking powder"", ""salt"", ""margarine"", ""peanut butter"", ""brown sugar"", ""egg"", ""vanilla""]"
Cup Custard,"[""3/4 c. nonfat dry milk"", ""6 Tbsp. sugar"", ""dash of salt"", ""3 c. water"", ""3 eggs, slightly beaten"", ""1 1/2 tsp. vanilla""]","[""Combine milk, sugar and salt; slowly stir in water. Mix in eggs and vanilla. Pour mixture into 6 custard cups. Set pan containing 1-inch hot water. Bake in a 350\u00b0 oven for 50 minutes or until knife inserted near edge of custard comes out clean. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=104262,www.cookbooks.com,"[""nonfat dry milk"", ""sugar"", ""salt"", ""water"", ""eggs"", ""vanilla""]"
Chocolate Pie,"[""3 c. sugar"", ""10 Tbsp. dry cocoa"", ""1 large can evaporated milk"", ""4 eggs, well beaten"", ""1 stick margarine, melted"", ""2 tsp. vanilla"", ""2 unbaked pie shells""]","[""Mix sugar and cocoa."", ""Add 1/2 of milk, eggs and margarine."", ""Mix well."", ""Add remaining milk."", ""Pour into unbaked pie shells."", ""Bake at 350\u00b0 for 25 to 30 minutes."", ""Serve topped with whipped cream or ice cream, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=782675,www.cookbooks.com,"[""sugar"", ""cocoa"", ""milk"", ""eggs"", ""margarine"", ""vanilla""]"
Good For Garden Time,"[""2 cucumbers, sliced thin"", ""2 Tbsp. chopped onion"", ""2 Tbsp. vinegar"", ""1/2 c. sour cream"", ""1/4 c. sugar"", ""3/4 tsp. salt"", ""dash of pepper""]","[""Mix all ingredients together and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052233,www.cookbooks.com,"[""cucumbers"", ""onion"", ""vinegar"", ""sour cream"", ""sugar"", ""salt"", ""pepper""]"
Stuffed Chipped Steak,"[""1 pkg. Adolph's meat marinade"", ""5 to 6 beef chipped steaks"", ""1 pkg. Stove Top stuffing mix""]","[""Mix marinade as directed on package."", ""Marinate chipped steaks as directed on package."", ""Remove steak from marinade; save marinade. Tenderize chip steaks."", ""Mix Stove Top stuffing according to package directions."", ""Put about 3 tablespoonfuls stuffing on each slice of chipped steak."", ""Roll it up."", ""Secure with toothpick."", ""Place in glass baking dish; drizzle with leftover marinade."", ""Bake 45 to 60 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=628415,www.cookbooks.com,"[""'s meat marinade"", ""beef"", ""Stove Top stuffing mix""]"
Condensed Milk Salad,"[""1 can Eagle Brand milk"", ""1/4 c. lemon juice"", ""1 (9 oz.) carton whipped topping, frozen"", ""1 (17 oz.) can fruit cocktail, drained"", ""1 (14 1/2 oz.) can crushed pineapple, drained"", ""1 pkg. nuts (variety and amount desired)""]","[""Combine milk and lemon juice."", ""Let stand until thickened. Fold in thawed whipped topping."", ""Add remaining ingredients. Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=522784,www.cookbooks.com,"[""milk"", ""lemon juice"", ""fruit cocktail"", ""pineapple"", ""nuts""]"
Acorn Squash With Cranberry Filling(Servings:  4)  ,"[""2 large acorn squash (about 2 lb. each)"", ""1 (16 oz.) can whole cranberry sauce"", ""1 Tbsp. honey"", ""1/4 tsp. ground allspice"", ""1 lb. small black beans, soaked overnight"", ""1 medium onion, chopped"", ""1 seeded green pepper, chopped"", ""3/4 c. chopped celery with leaves"", ""3 carrots, sliced"", ""1 clove garlic, chopped or sliced"", ""1 tsp. oregano"", ""1 bay leaf"", ""1/2 tsp. cumin"", ""hot pepper flakes to taste"", ""salt to taste (at end)""]","[""Discard soaking water."", ""Drain and rinse beans."", ""Add fresh water to cover 1 1/2-inches."", ""Add vegetables, cumin, bay leaf and oregano."", ""Simmer slowly 3 1/2 hours or until tender, adding more water as necessary."", ""Keep covered."", ""Should be liquidy."", ""Add salt and pepper flakes at end to taste."", ""Serve over rice with a dollop of sour cream and/or salsa."", ""Serves 8 to 10 as a main dish with side salad."", ""For side dish or for fewer servings, halve recipe.""]",www.cookbooks.com/Recipe-Details.aspx?id=1008775,www.cookbooks.com,"[""acorn"", ""cranberry sauce"", ""honey"", ""ground allspice"", ""black beans"", ""onion"", ""green pepper"", ""celery"", ""carrots"", ""clove garlic"", ""oregano"", ""bay leaf"", ""cumin"", ""hot pepper"", ""salt""]"
Crock Pot Baked Beans,"[""1 (8 oz.) can of whole kennel corn, drained"", ""1 (15 oz.) can of pinto beans"", ""1 (15 oz.) can of pork and beans"", ""1 (15 oz.) can of chili with beans"", ""1 lb. hamburger meat"", ""1 small onion, chopped"", ""1/4 c. catsup"", ""2 Tbsp. worcestershire sauce"", ""salt and pepper to taste.""]","[""Brown hamburger meat and onion. Drain."", ""Mix hamburger and all other ingredients in a large crock pot. Cook for 45 minutes on high. This is good for a meal with creamed potatoes and bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=85833,www.cookbooks.com,"[""kennel corn"", ""pinto beans"", ""pork"", ""beans"", ""hamburger"", ""onion"", ""catsup"", ""worcestershire sauce"", ""salt""]"
Cheese Ball,"[""2 (8 oz.) pkg. cream cheese"", ""1 small can crushed pineapple, drained"", ""1/4 c. finely chopped green pepper"", ""3 Tbsp. finely chopped onion"", ""1 tsp. seasoned salt"", ""1 c. chopped pecans (mixed in)"", ""1 c. chopped pecans (on the outside)""]","[""Let cream cheese set at room temperature, then mix together.""]",www.cookbooks.com/Recipe-Details.aspx?id=481285,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""green pepper"", ""onion"", ""salt"", ""pecans"", ""pecans""]"
Tomato Sauce Topping For Pizza,"[""15 oz. can tomato sauce"", ""1/2 tsp. salt"", ""1 Tbsp. oregano"", ""1 clove garlic, crushed"", ""1/4 c. Parmesan cheese, grated""]","[""Mix all ingredients together."", ""Makes enough topping for 2 pizzas.""]",www.cookbooks.com/Recipe-Details.aspx?id=476727,www.cookbooks.com,"[""tomato sauce"", ""salt"", ""oregano"", ""clove garlic"", ""Parmesan cheese""]"
Date Salad,"[""1 small carton cottage cheese"", ""1 small can crushed pineapple"", ""1/2 box chopped dates"", ""1/4 c. chopped nuts"", ""1/2 c. Cool Whip""]","[""Mix together and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=346421,www.cookbooks.com,"[""cottage cheese"", ""pineapple"", ""dates"", ""nuts""]"
Spaghetti Sauce,"[""1 lb. hamburger meat"", ""dash of garlic salt"", ""1 small onion"", ""1 (6 oz.) can tomato paste (use can to fill with water 3 times to add)"", ""1 (7 oz.) can mushrooms (stems and pieces)"", ""1/4 c. cooking wine"", ""dash of oregano"", ""1 tsp. sugar"", ""1/2 pkg. spaghetti sauce mix"", ""1 tsp. mustard"", ""3 to 4 dashes crushed red pepper"", ""1/2 Tbsp. margarine"", ""salt and pepper to taste""]","[""In skillet, brown hamburger meat and onions. Drain. Add remaining ingredients and simmer.""]",www.cookbooks.com/Recipe-Details.aspx?id=20714,www.cookbooks.com,"[""hamburger"", ""garlic"", ""onion"", ""tomato paste"", ""mushrooms"", ""cooking wine"", ""oregano"", ""sugar"", ""spaghetti sauce mix"", ""mustard"", ""red pepper"", ""margarine"", ""salt""]"
Green Bean Bake,"[""1 can cream of mushroom soup"", ""1/2 c. milk"", ""1 tsp. soy sauce"", ""dash of pepper"", ""2 (9 oz.) cans cut green beans, drained"", ""1 can French fried onions (divided use)"", ""1/4 c. pitted ripe olives (optional)""]","[""In a 1 1/2-quart casserole dish, stir soup, milk, soy sauce and pepper until smooth."", ""Stir in drained green beans, 1/2 of onions and olives."", ""Bake at 350\u00b0 for 25 minutes, or until bubbly; stir."", ""Top with remaining onions and bake 5 minutes more."", ""Garnish with additional olives, if desired."", ""Makes about 4 cups."", ""May easily be doubled.""]",www.cookbooks.com/Recipe-Details.aspx?id=734162,www.cookbooks.com,"[""cream of mushroom soup"", ""milk"", ""soy sauce"", ""pepper"", ""green beans"", ""onions"", ""olives""]"
Hickory Nut Cake,"[""1/2 c. butter"", ""1 1/2 c. sugar"", ""1 tsp. vanilla"", ""2 c. cake flour"", ""2 tsp. baking powder"", ""1/4 tsp. salt"", ""3/4 c. milk"", ""1 c. chopped hickory nuts"", ""4 egg whites, stiffly beaten""]","[""Cream together butter, sugar and vanilla until fluffy."", ""Sift together flour, baking powder and salt."", ""Add with milk to creamed mixture."", ""Beat until smooth."", ""Fold in nuts and egg whites."", ""Pour into 2 greased 8-inch square pans."", ""Bake at 350\u00b0 for 35 minutes. Cool and frost with sweetened whipped cream."", ""Sprinkle some chopped hickory nuts over top.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020256,www.cookbooks.com,"[""butter"", ""sugar"", ""vanilla"", ""cake flour"", ""baking powder"", ""salt"", ""milk"", ""hickory nuts"", ""egg whites""]"
Succotash,"[""frozen Shoe Peg corn"", ""1 can peeled and diced tomatoes"", ""1 bag frozen lima beans"", ""3 Tbsp. sugar"", ""salt and pepper""]","[""Cook lima beans first by themselves until done."", ""Add all the other ingredients and let simmer 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=575213,www.cookbooks.com,"[""frozen Shoe Peg corn"", ""tomatoes"", ""beans"", ""sugar"", ""salt""]"
Zucchini Soup,"[""4 Tbsp. butter"", ""1 onion, shredded"", ""1 1/2 tsp. salt"", ""1 tsp. sugar"", ""1 c. milk"", ""1 can Pet milk"", ""1 c. Velveeta cheese, melted"", ""5 zucchini, shredded"", ""1 potato, peeled and shredded"", ""1/2 tsp. soy sauce"", ""pepper"", ""3 c. chicken broth"", ""nutmeg""]","[""Saute vegetables in butter until tender."", ""Add salt, pepper, soy sauce and sugar."", ""Add stock, milk and canned milk."", ""Do not boil!"", ""Keep just below boiling for about 45 minutes."", ""Serve with a dash of nutmeg.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079192,www.cookbooks.com,"[""butter"", ""onion"", ""salt"", ""sugar"", ""milk"", ""Pet milk"", ""Velveeta cheese"", ""zucchini"", ""potato"", ""soy sauce"", ""pepper"", ""chicken broth"", ""nutmeg""]"
Peanut Blossoms,"[""1/2 c. shortening"", ""1/3 c. white sugar"", ""1 egg"", ""1 tsp. vanilla"", ""1 tsp. baking soda"", ""1 bowl sugar (1 c.)"", ""3/4 c. peanut butter"", ""1/3 c. packed brown sugar"", ""2 Tbsp. milk"", ""1 1/2 c. flour"", ""1/2 tsp. salt"", ""1 bag Hershey's Kisses""]","[""Mix all ingredients, except for the 1 bowl of sugar."", ""Roll dough in 1-inch balls and roll in bowl of sugar."", ""Place on ungreased cookie sheet and bake at 375\u00b0 for 10 to 12 minutes. While still hot from oven, press one Hershey's Kiss carefully into the top of each cookie."", ""Cool and enjoy!"", ""This recipe makes about 2 1/2 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=606745,www.cookbooks.com,"[""shortening"", ""white sugar"", ""egg"", ""vanilla"", ""baking soda"", ""bowl sugar"", ""peanut butter"", ""brown sugar"", ""milk"", ""flour"", ""salt"", ""Kisses""]"
Mama'S Brownies,"[""1 stick margarine, softened"", ""1 c. sugar"", ""1 tsp. vanilla"", ""2 eggs"", ""1/2 c. cocoa (I use less)"", ""3/4 c. flour"", ""3/4 c. nuts""]","[""Mix all ingredients together."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=648120,www.cookbooks.com,"[""margarine"", ""sugar"", ""vanilla"", ""eggs"", ""cocoa"", ""flour"", ""nuts""]"
Date Pudding,"[""1/2 lb. dates"", ""1 lb. nuts"", ""5 egg whites"", ""speck of salt"", ""1 c. sugar"", ""3 tsp. baking powder"", ""1/2 tsp. vanilla""]","[""Beat the egg whites until they are stiff."", ""Mix the sugar, baking powder and salt together."", ""Fold into the egg whites this mixture."", ""Stone and chop nuts."", ""Fold into the sugar and egg mixture."", ""Bake in oiled tin for 25 to 30 minutes at 350\u00b0."", ""This pudding is best served about 3 days after it is made.""]",www.cookbooks.com/Recipe-Details.aspx?id=1007532,www.cookbooks.com,"[""dates"", ""nuts"", ""egg whites"", ""speck of salt"", ""sugar"", ""baking powder"", ""vanilla""]"
Gloria'S Strawberry Pie,"[""1 (9-inch) baked pie shell"", ""1 pkg. strawberry Jell-O (regular)"", ""1 (16 oz.) or 2 (10 oz.) pkg. frozen strawberries, defrosted and drained"", ""1 c. juice"", ""1 pt. strawberry ice cream""]","[""Heat juice until boiling."", ""Remove from heat."", ""Add Jell-O. Stir until dissolved."", ""Add ice cream."", ""Stir until dissolved. Refrigerate until mixture mounds itself."", ""Fold in berries."", ""Pour into baked pie shell."", ""Refrigerate until set."", ""Top with whipped cream."", ""Use Dream Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=869878,www.cookbooks.com,"[""shell"", ""strawberry"", ""frozen strawberries"", ""juice"", ""strawberry ice cream""]"
Hungarian Goulash,"[""1 1/2 lb. hamburger"", ""1 c. chopped onions"", ""1 clove minced garlic"", ""1 1/2 tsp. paprika"", ""1/4 tsp. cayenne pepper"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/4 tsp. thyme"", ""2 bay leaves"", ""1 (28 oz.) can crushed tomatoes"", ""1 c. sour cream""]","[""Brown meat."", ""Add onions and garlic; cook until tender."", ""Blend in seasonings."", ""Add tomatoes; simmer."", ""Stir in sour cream."", ""Serve over elbow macaroni.""]",www.cookbooks.com/Recipe-Details.aspx?id=959861,www.cookbooks.com,"[""hamburger"", ""onions"", ""garlic"", ""paprika"", ""cayenne pepper"", ""salt"", ""pepper"", ""thyme"", ""bay leaves"", ""tomatoes"", ""sour cream""]"
Zesty Slaw,"[""1 large cabbage, shredded"", ""1 large onion, chopped"", ""1 large green pepper, chopped"", ""1 c. vinegar"", ""1 tsp. celery seed"", ""1 c. olive oil"", ""1/2 c. pickle relish"", ""1 tsp. sugar"", ""1 tsp. pepper"", ""1 tsp. salt or garlic salt""]","[""Combine all ingredients in large bowl; mix well."", ""Cover and chill before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=945734,www.cookbooks.com,"[""cabbage"", ""onion"", ""green pepper"", ""vinegar"", ""celery"", ""olive oil"", ""pickle relish"", ""sugar"", ""pepper"", ""salt""]"
Apple Butter,"[""applesauce"", ""4 c. sugar"", ""1/2 c. cider vinegar"", ""2 Tbsp. ground cinnamon"", ""3 sticks cinnamon""]","[""Make in a crock-pot!"", ""For each crock-pot full of applesauce add these ingredients."", ""Let cook all day."", ""Take out cinnamon sticks and seal in jars.""]",www.cookbooks.com/Recipe-Details.aspx?id=109105,www.cookbooks.com,"[""applesauce"", ""sugar"", ""cider vinegar"", ""ground cinnamon"", ""cinnamon""]"
Ham Deviled Eggs,"[""6 hard-cooked eggs"", ""1 (4 1/2 oz.) can deviled ham"", ""1 Tbsp. mayonnaise"", ""1 tsp. sweet pickle relish"", ""pimento, green pepper strips and stuffed olives (optional)""]","[""Slice eggs"", ""in halves (across)."", ""Remove yolks and mash. Blend with"", ""deviled"", ""ham,"", ""mayonnaise and pickle relish.\tFill hollows with mixture and garnish with pepper strips or pimento or stuffed olives.""]",www.cookbooks.com/Recipe-Details.aspx?id=344003,www.cookbooks.com,"[""eggs"", ""ham"", ""mayonnaise"", ""sweet pickle relish"", ""pimento""]"
Carrot Nut Bread,"[""1 c. white sugar"", ""3/4 c. liquid shortening"", ""2 eggs"", ""1 1/2 c. flour (plain)"", ""1 tsp. cinnamon"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 1/2 c. carrots, grated"", ""1/2 c. nutmeats""]","[""Mix together sugar and shortening."", ""Add eggs."", ""Sift together flour, cinnamon, soda and salt."", ""Add to first mixture, then stir in carrots and nutmeats."", ""Bake in a loaf pan for 1 hour at 370\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=827172,www.cookbooks.com,"[""white sugar"", ""liquid shortening"", ""eggs"", ""flour"", ""cinnamon"", ""soda"", ""salt"", ""carrots"", ""nutmeats""]"
Pineapple Casserole,"[""2 (16 oz.) cans pineapple, drained (chunk or crushed)"", ""1 c. sugar"", ""6 Tbsp. flour"", ""1 stick margarine, melted"", ""2 or 3 c. sharp cheese, grated"", ""1 bag Ritz crackers, crushed""]","[""Mix well flour and sugar."", ""Put pineapple in dish."", ""Sprinkle sugar and flour mixture over pineapple."", ""Top with cheese and then crackers."", ""Pour 1 stick melted margarine over top."", ""Bake at 350\u00b0 until bubbles (about 20 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=1023822,www.cookbooks.com,"[""pineapple"", ""sugar"", ""flour"", ""margarine"", ""sharp cheese"", ""crackers""]"
Cauliflower Salad,"[""lettuce, torn in small pieces"", ""cauliflower, cut up"", ""red cabbage, shredded"", ""bacon bits"", ""mayonnaise"", ""Parmesan cheese""]","[""In oblong pan, layer vegetables."", ""Ice with mayonnaise."", ""Top with bacon bits and Parmesan cheese."", ""Refrigerate and toss before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=224997,www.cookbooks.com,"[""cauliflower"", ""red cabbage"", ""bacon bits"", ""mayonnaise"", ""Parmesan cheese""]"
Peanut Butter Tandy Cakes,"[""4 eggs"", ""2 c. sugar"", ""1 c. milk"", ""1 tsp. vanilla"", ""2 c. flour"", ""2 tsp. baking powder"", ""1/4 tsp. salt""]","[""Beat eggs."", ""Add sugar gradually."", ""Add milk and vanilla."", ""Sift flour, baking powder and salt."", ""Mix well."", ""Grease cookie sheet pan with sides."", ""Bake at 350\u00b0 for 15 to 20 minutes."", ""Spread with 1 cup creamy peanut butter while hot."", ""Cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=717373,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""vanilla"", ""flour"", ""baking powder"", ""salt""]"
Earthquake Cake,"[""1 cup coconut"", ""1 cup chopped nuts"", ""1 box German chocolate cake mix"", ""1 8 oz. cream cheese, softened"", ""1 box confectioners sugar"", ""1 stick margarine, melted""]","[""Preheat oven to 350 degrees.""]",www.cookbooks.com/Recipe-Details.aspx?id=108116,www.cookbooks.com,"[""coconut"", ""nuts"", ""chocolate cake"", ""cream cheese"", ""confectioners sugar"", ""margarine""]"
Chicken Breasts,"[""2 pkg. boneless chicken breasts"", ""3 eggs"", ""garlic salt"", ""Italian seasoned bread crumbs"", ""2 beef bouillon cubes"", ""1 c. shredded Cheddar cheese"", ""1 c. shredded Mozzarella cheese"", ""1 c. water""]","[""Marinate chicken breasts in eggs and garlic salt for 3 hours. Coat chicken in bread crumbs and brown on top of stove."", ""Lay flat in a 15 x 10-inch pan."", ""Mix bouillon cubes in 1 cup of water and pour over chicken."", ""Spread shredded cheeses over chicken."", ""Bake at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1006565,www.cookbooks.com,"[""chicken breasts"", ""eggs"", ""garlic"", ""Italian seasoned bread crumbs"", ""Cheddar cheese"", ""Mozzarella cheese"", ""water""]"
Red Meat Marinade,"[""1 c. salad oil"", ""1/2 c. vinegar"", ""2 tsp. Worcestershire sauce"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""dash of cayenne pepper"", ""dash of hot sauce"", ""2 tsp. dry mustard"", ""1 clove garlic""]","[""Mix together."", ""Add red meat to marinade in a Ziploc bag and marinate at least 6 hours."", ""Grill to desired doneness.""]",www.cookbooks.com/Recipe-Details.aspx?id=654449,www.cookbooks.com,"[""salad oil"", ""vinegar"", ""Worcestershire sauce"", ""salt"", ""pepper"", ""cayenne pepper"", ""hot sauce"", ""dry mustard"", ""clove garlic""]"
Cornbread Cake,"[""3 c. Bisquick"", ""1/4 c. cornmeal"", ""1 tsp. baking powder"", ""3/4 c. vegetable oil"", ""1 1/4 c. sugar"", ""3 eggs"", ""1 1/2 c. milk"", ""1 tsp. vanilla"", ""1/2 block margarine or butter""]","[""Grease\ta"", ""9 x 13-inch pan."", ""Mix together the Bisquick, cornmeal and"", ""baking"", ""powder."", ""In a separate bowl, mix oil and sugar;"", ""blend"", ""in"", ""eggs."", ""Add liquid to dry ingredients."", ""Stir in milk and vanilla."", ""Bake at 325\u00b0 for 35 to 40 minutes."", ""Cool 5 minutes."", ""Pour melted butter over warm cornbread.""]",www.cookbooks.com/Recipe-Details.aspx?id=489208,www.cookbooks.com,"[""Bisquick"", ""cornmeal"", ""baking powder"", ""vegetable oil"", ""sugar"", ""eggs"", ""milk"", ""vanilla"", ""margarine""]"
Oven Barbecue Chicken,"[""1 fryer chicken, cut up"", ""flour"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1 medium onion, chopped fine"", ""1 tsp. margarine"", ""3/4 c. catsup"", ""2 Tbsp. lemon juice"", ""1 tsp. prepared mustard"", ""2 Tbsp. light brown sugar"", ""1/2 tsp. Worcestershire sauce"", ""1/2 c. water""]","[""Roll chicken"", ""in flour, salt and pepper. Fry quickly in uncovered"", ""skillet."", ""Place\tlargest pieces on bottom of baking dish."", ""Place small pieces on top. Fry onion in margarine until brown,"", ""then"", ""add"", ""remaining"", ""ingredients. Simmer for about 15 minutes. Pour over chicken and bake for 1 hour at 350\u00b0 in oven until golden brown and tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=511444,www.cookbooks.com,"[""chicken"", ""flour"", ""salt"", ""pepper"", ""onion"", ""margarine"", ""catsup"", ""lemon juice"", ""mustard"", ""light brown sugar"", ""Worcestershire sauce"", ""water""]"
Peanut Butter Fudge,"[""2 c. white sugar"", ""2 1/4 c. brown sugar (1 lb. box)"", ""3/4 c. milk"", ""1 small jar marshmallow"", ""1 1/2 c. peanut butter"", ""pinch of salt"", ""1 tsp. vanilla"", ""walnuts (optional)""]","[""Add white sugar, brown sugar, milk and salt together in saucepan."", ""Heat to a boil; boil for 1 1/2 minutes, then remove from heat."", ""Quickly add peanut butter, marshmallow, vanilla and walnuts, while stirring as much as possible."", ""Stir until starts to thicken, then pour into lightly greased pan (9 x 13-inch).""]",www.cookbooks.com/Recipe-Details.aspx?id=354656,www.cookbooks.com,"[""white sugar"", ""brown sugar"", ""milk"", ""marshmallow"", ""peanut butter"", ""salt"", ""vanilla"", ""walnuts""]"
Party Chicken Bake,"[""6 boneless chicken breasts"", ""1 envelope dry Italian dressing mix"", ""butter or margarine"", ""1 (16 oz.) sour cream"", ""1 (8 oz.) cream cheese, softened or warmed"", ""1 can cream of mushroom soup"", ""1/2 c. cooking sherry or white wine"", ""1 c. milk"", ""rice or noodles (great with wild rice pilaf)""]","[""Melt butter or margarine in large skillet."", ""Add chicken breasts and sprinkle half of Italian dressing mix on top."", ""Saute. Turn chicken and add rest of dressing mix."", ""Cook until chicken is white throughout, but do not overcook."", ""Mix softened cream cheese, sour cream, soup, wine and milk with a whisk or beaters until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=642649,www.cookbooks.com,"[""chicken breasts"", ""Italian dressing mix"", ""butter"", ""sour cream"", ""cream cheese"", ""cream of mushroom soup"", ""cooking sherry"", ""milk"", ""rice""]"
Lime Pineapple Mold,"[""1 (No. 2) can crushed pineapple"", ""3 (3 oz.) pkg. lime jello"", ""1 pt. vanilla ice cream"", ""1 pt. sour cream""]","[""Drain pineapple and save juice."", ""Add water to juice to make 3 1/2 cups."", ""Bring to a boil."", ""Remove from heat and add jello. Cool."", ""Let ice cream stand 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079756,www.cookbooks.com,"[""pineapple"", ""lime jello"", ""vanilla ice cream"", ""sour cream""]"
Okra And Eggplant Stew,"[""2 Tbsp. oil"", ""20 okra"", ""1 eggplant"", ""1 can tomato sauce"", ""1 large onion"", ""1 can fish or cooked meat"", ""1/8 tsp. salt"", ""1/8 tsp. pepper"", ""1 c. water""]","[""Wash the okra and eggplant."", ""Cut into small pieces and boil until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=884512,www.cookbooks.com,"[""oil"", ""okra"", ""eggplant"", ""tomato sauce"", ""onion"", ""fish"", ""salt"", ""pepper"", ""water""]"
Watermelon Rind Pickles,"[""melon with thick rind"", ""1 gal. water"", ""2 heaping Tbsp. lime"", ""2 or more tsp. ginger"", ""boiling water"", ""2 c. vinegar"", ""4 c. sugar"", ""1 Tbsp. spice"", ""1 Tbsp. cloves"", ""4 sticks cinnamon""]","[""Make solution of water and lime dissolved in it."", ""Let stand overnight."", ""Next morning take out and wash in clear water. Prepare a ginger tea."", ""Cook rind until it begins to look clear. Prepare syrup."", ""Drop rind in the syrup, having enough to cover rind well."", ""Boil until rind becomes a pretty amber color."", ""Fill jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=873981,www.cookbooks.com,"[""thick rind"", ""water"", ""lime"", ""ginger"", ""boiling water"", ""vinegar"", ""sugar"", ""spice"", ""cloves"", ""cinnamon""]"
Harvey Wallbanger Cake,"[""1 pkg. yellow cake mix"", ""1 pkg. vanilla pudding (instant)"", ""1/2 c. oil"", ""4 eggs"", ""1/4 c. vodka"", ""1/4 c. Galliano liqueur"", ""3/4 c. orange juice""]","[""Mix and beat 4 minutes."", ""Grease and lightly flour Bundt pan. Bake at 350\u00b0 for 45 to 50 minutes. Dust with powdered sugar or orange juice glaze.""]",www.cookbooks.com/Recipe-Details.aspx?id=765391,www.cookbooks.com,"[""yellow cake mix"", ""vanilla pudding"", ""oil"", ""eggs"", ""vodka"", ""Galliano liqueur"", ""orange juice""]"
Punch Bowl Cake,"[""1 yellow cake mix, baked as directed"", ""1 large and 1 small Cool Whip"", ""2 cans crushed pineapple, drained"", ""1 large and 1 small instant vanilla pudding, mixed"", ""2 bags frozen fruit mix, thawed and drained"", ""1/2 c. chopped nuts""]","[""Mix and cool cake."", ""Crumble 1/2 cake in bottom of punch bowl. Pour 1/2 pudding over cake."", ""Add 1/2 drained pineapple, 1/2 mixed fruit and 1/2 Cool Whip."", ""Repeat steps and top with chopped nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=813917,www.cookbooks.com,"[""yellow cake mix"", ""pineapple"", ""vanilla pudding"", ""fruit mix"", ""nuts""]"
Raspberry Pretzel Dessert,"[""2 c. crushed pretzels"", ""3 Tbsp. sugar"", ""3/4 c. melted margarine""]","[""Mix together; press in a 9 x 13-inch pan."", ""Bake 8 minutes. Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=537624,www.cookbooks.com,"[""pretzels"", ""sugar"", ""margarine""]"
Kay'S Hamburger Cakes,"[""2 lb. ground sirloin with a little bit chuck ground"", ""1 medium onion, finely chopped"", ""2 to 3 Tbsp. butter"", ""reserved potato water from \""Kay's Creamy Mashed Potatoes\"""", ""4 to 6 Tbsp. flour"", ""4 to 6 Tbsp. water""]","[""Mix your meat (can be purchased from \""Ernest & Sons Meat Market\""; tell Sam it's for \""Kay's Hamburger Cakes\"" and he will make it for you) with the onion and form 7 hamburger patties."", ""In a very large frypan, melt butter, then brown patties well on both sides and cook through.""]",www.cookbooks.com/Recipe-Details.aspx?id=814793,www.cookbooks.com,"[""ground sirloin"", ""onion"", ""butter"", ""water"", ""flour"", ""water""]"
Hot Fudge Sauce For Ice Cream,"[""1 c. sugar"", ""1/4 c. butter"", ""2 oz. sq. chocolate"", ""2 Tbsp. Karo syrup"", ""dash of salt"", ""1/2 c. evaporated milk"", ""2 tsp. vanilla""]","[""Cook and stir first five ingredients until blended; add 1/2 cup evaporated milk."", ""Bring to a boil."", ""Stir until thick."", ""Don't overcook."", ""Add 2 teaspoons vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=613692,www.cookbooks.com,"[""sugar"", ""butter"", ""chocolate"", ""syrup"", ""salt"", ""milk"", ""vanilla""]"
Chicken Paprikas 2,"[""1 onion, chopped"", ""4 Tbsp. shortening"", ""1 Tbsp. paprika (preferably Hungarian)"", ""salt to taste"", ""4 to 5 lb. chicken pieces"", ""1 1/2 c. water"", ""1/2 pt. sour cream"", ""1/8 c. flour""]","[""Brown onion in shortening."", ""Add paprika and chicken pieces, salted to taste."", ""Brown 10 minutes."", ""Add water."", ""Cover and let simmer slowly until tender."", ""Remove chicken."", ""Mix flour with sour cream and add to drippings in pan and mix well."", ""Arrange chicken on top."", ""Heat through and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=997010,www.cookbooks.com,"[""onion"", ""shortening"", ""paprika"", ""salt"", ""chicken pieces"", ""water"", ""sour cream"", ""flour""]"
Broccoli Spears With Lemon Butter,"[""2 (10 oz.) pkg. frozen broccoli spears"", ""1/4 c. butter"", ""1 1/2 Tbsp. lemon juice""]","[""Cook broccoli according to the package directions."", ""Drain if necessary."", ""Meanwhile, melt butter in small saucepan."", ""Cook over low heat until amber colored."", ""Add lemon juice."", ""Place broccoli in serving dish."", ""Pour lemon butter over top.""]",www.cookbooks.com/Recipe-Details.aspx?id=417646,www.cookbooks.com,"[""frozen broccoli spears"", ""butter"", ""lemon juice""]"
Jello Cubes For Kids,"[""1 large box jello (any flavor)"", ""1 small box jello (any flavor)"", ""4 pkg. Knox no flavor jello"", ""4 c. boiling water""]","[""Mix well"", ""together;"", ""pour into cookie sheet pan."", ""Chill in refrigerator until firm, then cut into cubes.""]",www.cookbooks.com/Recipe-Details.aspx?id=619365,www.cookbooks.com,"[""jello"", ""jello"", ""jello"", ""boiling water""]"
Peanut Butter Melt,"[""1 c. butter flavored Crisco"", ""1 c. peanut butter"", ""1 bag chocolate chips"", ""1 bag miniature marshmallows""]","[""Melt together Crisco, peanut butter and chocolate chips."", ""In a cake pan, spread one bag of miniature marshmallows."", ""Pour melted ingredients over the top."", ""Spread evenly."", ""Put in refrigerator until cooled and solid.""]",www.cookbooks.com/Recipe-Details.aspx?id=762933,www.cookbooks.com,"[""butter"", ""peanut butter"", ""chocolate chips"", ""marshmallows""]"
Orange Jello Salad,"[""1 box Jell-O (orange or lemon)"", ""1 c. water"", ""1/2 c. sugar"", ""1 small can crushed pineapple and juice"", ""3/4 to 1 c. chopped nuts (pecans)"", ""8 oz. Cool Whip"", ""1 c. grated cheese (American)""]","[""Bring Jell-O, water, sugar and pineapple and juice to a boil; cool and add nuts, Cool Whip and cheese."", ""Pour in a salad bowl. Refrigerate until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=522162,www.cookbooks.com,"[""O"", ""water"", ""sugar"", ""pineapple"", ""nuts"", ""grated cheese""]"
Irish (Norwegian) Soda Bread,"[""3 1/2 c. all-purpose flour"", ""2/3 c. sugar"", ""1 tsp. salt"", ""1 Tbsp. baking powder"", ""1 tsp. baking soda"", ""1 1/2 c. seedless raisins"", ""1 Tbsp. caraway seed (optional)"", ""2 eggs, lightly beaten"", ""1 1/2 c. buttermilk"", ""2 Tbsp. melted butter""]","[""Preheat oven to 350\u00b0."", ""Grease an 8 1/2-inch pan (preferably an iron frying pan)."", ""Mix dry ingredients."", ""Add raisins and caraway seed."", ""Mix well until raisins are coated with flour. Combine eggs, buttermilk and melted butter. Add to dry ingredients and mix lightly until moistened. Turn batter into pan and shape round. Bake 1 hour."", ""Serve slices buttered with a good cup of coffee or tea.""]",www.cookbooks.com/Recipe-Details.aspx?id=310330,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""baking powder"", ""baking soda"", ""raisins"", ""caraway"", ""eggs"", ""buttermilk"", ""butter""]"
Chili Cornbread Bake,"[""2 lb. ground beef"", ""1 onion, chopped"", ""1 green bell pepper, chopped"", ""1 tsp. salt"", ""1 envelope chili seasoning mix"", ""1 (8 oz.) can tomato sauce"", ""1 (6 oz.) pkg. corn muffin mix"", ""1 c. evaporated milk"", ""1 c. shredded sharp Cheddar cheese""]","[""Brown ground beef in skillet, stirring until crumbly; drain. Add onion and pepper."", ""Cook for several minutes, stirring frequently."", ""Stir in salt, seasoning mix and tomato sauce."", ""Spoon into 9 x 13-inch baking dish."", ""Combine muffin mix and evaporated milk."", ""Spread evenly over casserole."", ""Top with cheese."", ""Bake at 400\u00b0 for 20 to 25 minutes, or until golden brown."", ""Yield: 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=729548,www.cookbooks.com,"[""ground beef"", ""onion"", ""green bell pepper"", ""salt"", ""chili seasoning mix"", ""tomato sauce"", ""corn muffin"", ""milk"", ""Cheddar cheese""]"
Butterfingers,"[""2 sticks melted margarine"", ""2 c. chopped pecans"", ""2 tsp. vanilla"", ""2 c. plain all-purpose flour"", ""4 Tbsp. granulated sugar"", ""confectioners sugar (as needed)""]","[""Mix and roll into rolls about finger size."", ""Bake at 350\u00b0 until lightly brown."", ""After baked and cooled, roll in confectioners sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=224632,www.cookbooks.com,"[""margarine"", ""pecans"", ""vanilla"", ""flour"", ""sugar"", ""confectioners sugar""]"
Hamburger Baked Beans,"[""1 lb. ground beef"", ""1/2 c. fine chopped onion"", ""1/2 tsp. salt"", ""1/2 tsp. black pepper"", ""Texas Pete to taste"", ""2 Tbsp. brown sugar"", ""1 (16 oz.) can pork and beans"", ""1 1/2 c. catsup""]","[""Brown hamburger and onions until meat is completely browned. Add remaining ingredients and mix well."", ""Place in casserole pan and bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=482964,www.cookbooks.com,"[""ground beef"", ""onion"", ""salt"", ""black pepper"", ""brown sugar"", ""pork"", ""catsup""]"
Taffy Apple Salad,"[""1/2 c. sugar"", ""1 (8 oz.) can crushed pineapple with juice"", ""1 Tbsp. flour"", ""1 egg"", ""2 Tbsp. cider vinegar"", ""1 (8 oz.) container whipped topping"", ""4 c. Granny Smith apples, pared and cut into small chunks"", ""1 c. dry-roasted peanuts, salted""]","[""In a medium saucepan, cook sugar, pineapple with juice, flour, egg and vinegar until thick."", ""Cool."", ""Fold in whipped topping and apples and 1/2 cup peanuts."", ""Pour into serving bowl and garnish with remaining peanuts."", ""Cover and refrigerate until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=191319,www.cookbooks.com,"[""sugar"", ""pineapple"", ""flour"", ""egg"", ""cider vinegar"", ""apples"", ""peanuts""]"
Chocolate Delight,"[""1 3/4 c. plus 2 Tbsp. flour"", ""1 c. finely ground pecans"", ""1 1/2 sticks melted butter"", ""1 (8 oz.) pkg. Philadelphia cream cheese"", ""1 c. powdered sugar"", ""2 large tubs Cool Whip"", ""2 small pkg. instant chocolate pudding"", ""3 c. milk""]","[""In a mixer, combine flour, 3/4 cup pecans and butter."", ""Press in a 9 x 13 x 2-inch pan."", ""Bake at 375\u00b0 for 25 minutes."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=702887,www.cookbooks.com,"[""flour"", ""ground pecans"", ""butter"", ""Philadelphia cream cheese"", ""powdered sugar"", ""tubs"", ""instant chocolate pudding"", ""milk""]"
Punch Bowl Cake,"[""1 yellow butter recipe cake mix"", ""1 can cherry pie filling"", ""1 can crushed pineapple"", ""1 large vanilla pudding, make ahead and chill"", ""1 large container Cool Whip""]","[""Bake cake by the directions on the box."", ""Crumble while still warm."", ""Layer the following:"", ""1/2 the crumbled cake, 1/2 can crushed pineapple, 1/2 pudding, 1/2 can cherry pie filling and 1/2 container Cool Whip."", ""Repeat the layers."", ""Better made a day ahead. Feeds a large group.""]",www.cookbooks.com/Recipe-Details.aspx?id=1064246,www.cookbooks.com,"[""cake mix"", ""cherry pie filling"", ""pineapple"", ""vanilla pudding""]"
Toss It To Me,"[""2 c. tomato sauce"", ""1 pkg. spaghetti sauce mix"", ""1 pkg. lasagna noodles, cooked"", ""1 c. cubed cooked turkey"", ""2 c. cottage cheese"", ""8 oz. Cheddar cheese, shredded"", ""3 frankfurters, sliced""]","[""Combine tomato sauce and spaghetti sauce mix in bowl; mix well."", ""Alternate layers of noodles, turkey, cheese and sauce in greased casserole."", ""Top with frankfurters. Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=512625,www.cookbooks.com,"[""tomato sauce"", ""spaghetti sauce mix"", ""lasagna noodles"", ""turkey"", ""cottage cheese"", ""Cheddar cheese"", ""frankfurters""]"
Lemon Cheese Squares,"[""1 cake mix (lemon) with pudding"", ""1 (8 oz.) cream cheese"", ""2 eggs"", ""1/3 c. sugar"", ""1 tsp. lemon jucie""]","[""Preheat oven to 350\u00b0."", ""Mix dry cake mix, 1 egg and 1/3 cup oil until crumbly."", ""Reserve 1 cup mix and press remaining mixture into ungreased 13 x 9-inch dish."", ""Bake 15 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=914373,www.cookbooks.com,"[""cake"", ""cream cheese"", ""eggs"", ""sugar"", ""lemon jucie""]"
Scalloped Pineapple,"[""1 3/4 c. sugar"", ""3 eggs"", ""1 can crushed pineapple"", ""1 stick oleo"", ""1/2 c. milk"", ""4 c. bread crumbs""]","[""Cream together sugar, oleo and eggs."", ""Stir in milk, pineapple and bread cubes."", ""Mix well."", ""Pour into casserole."", ""Additional bread cubes may be sprinkled on top."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=310659,www.cookbooks.com,"[""sugar"", ""eggs"", ""pineapple"", ""oleo"", ""milk"", ""bread crumbs""]"
Flaky Pie Crust,"[""2 c. all-purpose flour"", ""1/2 tsp. salt"", ""1 stick margarine"", ""8 Tbsp. Crisco"", ""2/3 c. water""]","[""Mix together with tablespoon."", ""On floured dough board, roll into pie crusts."", ""Makes three 9-inch pie crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=854871,www.cookbooks.com,"[""flour"", ""salt"", ""margarine"", ""Crisco"", ""water""]"
Sugar-Free Fruity Salad Pudding,"[""2 (3 oz.) cream cheese"", ""1 c. sour cream lite"", ""2 pkg. Dream Whip or 1 tub Cool Whip lite"", ""1 large box vanilla instant pudding (sugar-free)"", ""1 can crushed pineapple (in its own juice)"", ""2 oranges, peel and cut in segments"", ""1 c. sliced red grapes"", ""1 can (sugar-free) mixed fruit"", ""1/2 c. pecan pieces""]","[""Mix dry pudding and pineapple with juice in bowl."", ""Stir in rest of fruit and set aside."", ""Combine Dream Whip mixed as box indicates or Cool Whip."", ""Beat in cream cheese."", ""Add sour cream. Mix well and add 2 packages sweetener."", ""Mix together."", ""Fold in fruit and pudding mixture."", ""Sprinkle nuts on top."", ""Chill in refrigerator, 4 to 5 hours, or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=1027772,www.cookbooks.com,"[""cream cheese"", ""sour cream lite"", ""Dream Whip"", ""vanilla instant pudding"", ""pineapple"", ""oranges"", ""red grapes"", ""mixed fruit"", ""pecan""]"
Special Corn Bread,"[""2 c. corn meal (white George Washington self-rising)"", ""1 3/4 c. buttermilk"", ""1 egg"", ""1/3 c. Puritan oil (hot)"", ""1/4 c. water"", ""8 oz. creamed corn""]","[""Combine corn meal, milk, water and egg; beat well to mix."", ""Add corn and stir well."", ""Heat oil in an 8-inch iron frying pan; pour in mixture and mix well."", ""Pour in hot greased pan."", ""Bake at 450\u00b0 for 25 to 30 minutes, until golden brown."", ""Remove from oven and butter top."", ""Serve hot with butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=205096,www.cookbooks.com,"[""corn meal"", ""buttermilk"", ""egg"", ""oil"", ""water"", ""corn""]"
Fudge,"[""3 c. chocolate chips"", ""1 can sweetened condensed milk"", ""1 1/2 tsp. vanilla"", ""1 c. nuts""]","[""Stir chocolate chips, condensed milk and vanilla."", ""Microwave 3 1/2 minutes."", ""Stir in nuts."", ""Put in square pan with wax paper on bottom."", ""Refrigerate 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=634739,www.cookbooks.com,"[""chocolate chips"", ""condensed milk"", ""vanilla"", ""nuts""]"
Creamed Chipped Beef,"[""1/4 lb. chipped beef, shredded"", ""2 Tbsp. butter"", ""2 Tbsp. flour"", ""1 1/2 c. milk""]","[""Cream melted butter and chipped beef in saucepan or fry pan. Frizzle lightly."", ""Blend in flour to chipped beef; add milk slowly, stirring constantly, until reaching desired consistency."", ""Serve on toast or waffles or over scrambled eggs.""]",www.cookbooks.com/Recipe-Details.aspx?id=405209,www.cookbooks.com,"[""chipped beef"", ""butter"", ""flour"", ""milk""]"
Quick Oatmeal Cookies,"[""1 yellow cake mix (spice or other)"", ""3 c. oatmeal"", ""1/3 c. vegetable oil"", ""1 c. raisins"", ""1/2 c. dates"", ""1/2 c. chopped nuts""]","[""Put all ingredients into a large bowl and mix until well moistened."", ""Drop onto well-greased pan by teaspoon."", ""Bake at 375\u00b0 for 15 to 20 minutes or to make into bars, put in 9 x 13-inch pan. Press evenly and bake 20 to 30 minutes."", ""While still warm, cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=205470,www.cookbooks.com,"[""yellow cake"", ""oatmeal"", ""vegetable oil"", ""raisins"", ""dates"", ""nuts""]"
Tortilla Chip Casserole,"[""2 lb. hamburg *"", ""1 onion, chopped"", ""1 clove garlic, minced"", ""1 c. sour cream"", ""1 (8 oz.) bottle taco sauce"", ""1 (6 oz.) can tomato paste"", ""2 (4 oz.) cans chopped green chiles"", ""8 oz. tortilla chips, crushed"", ""3/4 lb. Monterey Jack cheese, shredded""]","[""Brown hamburg, onion and garlic over high heat, stirring. Drain fat."", ""Reduce heat to medium."", ""Stir in sour cream, taco sauce and tomato paste."", ""Heat completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=706498,www.cookbooks.com,"[""onion"", ""clove garlic"", ""sour cream"", ""taco sauce"", ""tomato paste"", ""green chiles"", ""tortilla chips"", ""cheese""]"
Microwave Fudge Pie,"[""1 c. sugar"", ""3 Tbsp. cocoa"", ""1/2 c. flour"", ""1 stick butter"", ""2 eggs""]","[""Mix all ingredients together, then pour into 9-inch pie pan; place on inverted saucer."", ""Microwave 15 to 18 minutes."", ""Cut in slices."", ""Serve hot."", ""Top with ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=647678,www.cookbooks.com,"[""sugar"", ""cocoa"", ""flour"", ""butter"", ""eggs""]"
Lasagna Low-Fat Recipe(Yields 16 Servings)  ,"[""1/4 c. vegetable oil"", ""1 1/2 diced onion"", ""2 cloves garlic, minced"", ""1 medium green pepper, diced"", ""1/2 lb. mushrooms, sliced"", ""3/4 lb. ground round"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""2 (1 lb.) cans tomato sauce"", ""8 oz. part-skim milk Mozzarella cheese, shredded"", ""8 oz. part-skim Ricotta cheese or low-fat cottage cheese, divided into 2 even portions"", ""1 (28 oz.) can Italian-style tomatoes"", ""1 (6 oz.) can tomato paste"", ""2 tsp. dried basil leaves"", ""2 tsp. dried oregano"", ""1/4 c. minced fresh parsley"", ""1 lb. lasagna noodles""]","[""In large saucepan, heat oil."", ""Saute onions, garlic and green peppers until softened."", ""Add mushrooms and saute until tender. Add ground round, salt and pepper."", ""Cook until meat loses red color. Drain off fat."", ""Add tomato sauce, tomatoes, tomato paste, basil, oregano and parsley."", ""Simmer 1 1/2 hours or until sauce has thickened.""]",www.cookbooks.com/Recipe-Details.aspx?id=475876,www.cookbooks.com,"[""vegetable oil"", ""onion"", ""garlic"", ""green pepper"", ""mushrooms"", ""ground round"", ""salt"", ""pepper"", ""tomato sauce"", ""Mozzarella cheese"", ""Ricotta cheese"", ""Italian-style tomatoes"", ""tomato paste"", ""basil"", ""oregano"", ""fresh parsley"", ""lasagna noodles""]"
Deck The Hall Wreath,"[""1 box yellow or white cake mix"", ""1 box vanilla pudding (instant)"", ""1 1/3 c. water"", ""4 eggs"", ""1/4 c. oil"", ""1 1/3 c. coconut"", ""1 c. chopped pecans""]","[""Combine cake mix, pudding mix, water, eggs and oil; blend at medium speed for 4 minutes."", ""Stir in coconut and nuts."", ""Pour into greased and floured 11-cup ring mold or 10-inch tube pan."", ""Bake at 325\u00b0 for 1 hour."", ""Cool 15 minutes."", ""Remove; cool on rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=806865,www.cookbooks.com,"[""vanilla pudding"", ""water"", ""eggs"", ""oil"", ""coconut"", ""pecans""]"
Blueberry Coffee Cake,"[""3/4 c. sugar"", ""1/4 c. Crisco"", ""1 egg"", ""1/2 c. milk"", ""2 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""2 c. drained blueberries""]","[""Mix the first 7 ingredients first, then add blueberries; stir by hand."", ""Bake at 375\u00b0 for 45 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=367611,www.cookbooks.com,"[""sugar"", ""Crisco"", ""egg"", ""milk"", ""flour"", ""baking powder"", ""salt"", ""blueberries""]"
Hush Puppies(Fishermen'S Bread)  ,"[""2 c. cornmeal"", ""1 Tbsp. flour"", ""1/2 tsp. soda"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""3 Tbsp. chopped onions"", ""1 c. buttermilk"", ""1 egg, beaten""]","[""Mix dry ingredients together."", ""Add onions, then buttermilk and finally the beaten egg."", ""Drop by spoonfuls into pan in which fish is being fried."", ""Fry to a golden brown."", ""Drain on absorbent paper. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=203574,www.cookbooks.com,"[""cornmeal"", ""flour"", ""soda"", ""baking powder"", ""salt"", ""onions"", ""buttermilk"", ""egg""]"
Hamburger Pie,"[""1 lb. ground meat, browned and drained"", ""1/4 c. chopped onion"", ""1 (16 oz.) can green beans, drained or 2 c. fresh or frozen beans"", ""1 tsp. salt"", ""1 Tbsp. sugar"", ""1/4 tsp. pepper"", ""1/8 tsp. oregano"", ""1 (10 oz.) can tomato soup"", ""5 medium potatoes, cooked"", ""1/2 c. warm milk"", ""1 egg, beaten""]","[""Mash potatoes while hot."", ""Add milk and beat in egg, salt and pepper."", ""Pour meat mixture into 1 1/2-quart casserole."", ""Top with potato topper."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=851295,www.cookbooks.com,"[""ground meat"", ""onion"", ""green beans"", ""salt"", ""sugar"", ""pepper"", ""oregano"", ""tomato soup"", ""potatoes"", ""warm milk"", ""egg""]"
Minestrone,"[""1/4 lb. salt pork, diced"", ""3 large onions, chopped"", ""2 cloves garlic, crushed"", ""1 lb. zucchini, sliced"", ""1/2 lb. cabbage, cut in chunks"", ""1 large bay leaf"", ""2 qt. water"", ""1 (10 oz.) pkg. frozen green beans"", ""1 (28 oz.) can tomatoes"", ""1 c. thin spaghetti"", ""salt and pepper to taste"", ""grated Parmesan cheese (optional)""]","[""In large kettle, brown pork until crisp."", ""Add onions and garlic and saute until onions are tender."", ""Add zucchini, cabbage, bay leaf and water."", ""Bring to boil."", ""Cover and simmer 45 minutes. Stir in beans, tomatoes, spaghetti, salt and pepper."", ""Cook 15 minutes until spaghetti is tender."", ""Discard bay leaf."", ""Serve with cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=279345,www.cookbooks.com,"[""salt pork"", ""onions"", ""garlic"", ""zucchini"", ""cabbage"", ""bay leaf"", ""water"", ""frozen green beans"", ""tomatoes"", ""thin spaghetti"", ""salt"", ""Parmesan cheese""]"
No Weep Meringue,"[""1 Tbsp. cornstarch"", ""2 Tbsp. sugar"", ""1/2 c. water"", ""dash of salt"", ""3 egg whites"", ""6 Tbsp. sugar""]","[""Mix cornstarch and 2 tablespoons sugar with water and cook together until clear."", ""Set aside."", ""Add a dash of salt to the egg whites."", ""Beat until foamy and standing in peaks."", ""Add cornstarch mixture and continue to beat until creamy."", ""Add 6 tablespoons sugar gradually."", ""Beat until stiff."", ""Pile on pie and bake at 325\u00b0 for approximately 30 minutes or until a delicate brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=312187,www.cookbooks.com,"[""cornstarch"", ""sugar"", ""water"", ""salt"", ""egg whites"", ""sugar""]"
Pasta With Pink Vodka Sauce,"[""1 lb. penne pasta"", ""2/3 c. vodka"", ""3/4 c. heavy cream"", ""1/2 tsp. salt"", ""3/4 c. Parmesan cheese, grated"", ""5 Tbsp. unsalted butter"", ""1/4 tsp. red pepper flakes"", ""1 (16 oz.) can plum tomatoes, chopped and drained""]","[""Cook pasta until al dente; drain."", ""Melt butter over medium heat in saucepan."", ""Add vodka and pepper flakes."", ""Simmer for 2 minutes."", ""Add heavy cream and tomatoes."", ""Simmer 5 minutes longer. Sprinkle with salt."", ""Combine pasta and sauce; toss gently."", ""Stir in cheese."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=100055,www.cookbooks.com,"[""penne pasta"", ""vodka"", ""heavy cream"", ""salt"", ""Parmesan cheese"", ""unsalted butter"", ""red pepper"", ""tomatoes""]"
Impossible Bacon Quiche,"[""12 slices bacon, cooked and crumbled"", ""1 c. shredded Swiss cheese"", ""1/3 c. chopped onion"", ""2 c. milk"", ""1 c. Bisquick baking mix"", ""4 eggs"", ""1/4 tsp. salt"", ""1/8 tsp. pepper""]","[""Preheat oven to 400\u00b0."", ""Lightly grease a 10-inch pie plate. Sprinkle bacon, cheese and onion in pie plate."", ""Beat milk, Bisquick, eggs, salt and pepper in a medium size bowl with electric mixer until smooth, about 1 minute."", ""Pour into pie plate. Bake in hot oven (400\u00b0) for 35 minutes or until golden brown and knife inserted halfway between center and edges comes out clean. Garnish with tomato slices and bacon strips if you wish. Refrigerate remaining quiche.""]",www.cookbooks.com/Recipe-Details.aspx?id=317845,www.cookbooks.com,"[""bacon"", ""Swiss cheese"", ""onion"", ""milk"", ""Bisquick baking mix"", ""eggs"", ""salt"", ""pepper""]"
Clam Chowder,"[""1/2 stick butter"", ""1 onion, chopped"", ""2 cans minced clams"", ""2 cans New England clam chowder"", ""4 cans cream of potato soup"", ""1 qt. half and half""]","[""Melt butter in large 13 x 5-inch pan."", ""Add chopped onion and saute until onion is clear."", ""Add clams, juice, soup and milk. Stir well."", ""Bake in oven at 200\u00b0 for 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=417559,www.cookbooks.com,"[""butter"", ""onion"", ""clams"", ""clam chowder"", ""cream of potato soup""]"
Berry Cobbler,"[""1 c. plus 1 1/2 Tbsp. sugar, divided"", ""1 1/2 Tbsp. cornstarch"", ""1/2 c. water"", ""1 (1 lb.) pkg. frozen or 4 c. fresh berries"", ""whipped cream (optional)"", ""1 c. all-purpose flour"", ""1 1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/4 c. butter or margarine"", ""1/2 c. milk""]","[""Heat oven to 400\u00b0."", ""In medium saucepan, stir together 1 cup sugar, cornstarch and water."", ""Add berries."", ""Cook and stir over medium heat until thickened."", ""Pour into 11 x 7 x 2-inch baking dish or 2-quart casserole.""]",www.cookbooks.com/Recipe-Details.aspx?id=988413,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""water"", ""fresh berries"", ""whipped cream"", ""flour"", ""baking powder"", ""salt"", ""butter"", ""milk""]"
Squash Casserole,"[""2 c. cooked squash"", ""1 can cream of chicken soup"", ""1 medium onion, chopped"", ""1 carrot, grated"", ""1 c. sour cream"", ""1 box chicken flavor Stove Top stuffing mix""]","[""Mix"", ""all"", ""together"", ""except"", ""the"", ""stuffing mix and put a layer of\tmix"", ""and a layer of squash until all has been used. Bake at 325\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=655097,www.cookbooks.com,"[""cream of chicken soup"", ""onion"", ""carrot"", ""sour cream"", ""chicken flavor""]"
Milky Way Cake,"[""8 large Milky Way candy bars"", ""2 c. sugar"", ""2 1/2 c. flour"", ""1 1/4 c. buttermilk"", ""1 c. oleo"", ""4 eggs"", ""1/2 tsp. vanilla"", ""1/2 tsp. soda"", ""1 c. chopped pecans""]","[""Cut or break up candy bars."", ""Melt candy and oleo together in the microwave."", ""Stir until smooth (small pieces may remain). Cool."", ""Sift flour and soda together."", ""In a mixing bowl, slowly add buttermilk to flour and beat well."", ""Add eggs, one at a time, beating well after each."", ""Add sugar, candy mixture and pecans. Beat well."", ""Pour into well-greased Bundt pan."", ""Bake at 350\u00b0 for 1 hour and 10 minutes or until toothpick comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=121427,www.cookbooks.com,"[""Milky"", ""sugar"", ""flour"", ""buttermilk"", ""oleo"", ""eggs"", ""vanilla"", ""soda"", ""pecans""]"
Country Potatoes(Serves 4)  ,"[""4 baking potatoes"", ""2 Tbsp. each dried tarragon and basil leaves"", ""butter or olive oil"", ""minced parsley (optional)""]","[""Peel potatoes. Cut into halves lengthwise. With small knife, cut each half diagonally into 1/8-inch slices, keeping the potato assembled. Lift with a pancake turner onto oiled baking sheet. Press down slightly with palm of hand to fan out slightly."", ""Brush with butter or olive oil."", ""Bake at 400\u00b0 for 30 minutes. Sprinkle with herbs."", ""Bake 15 to 25 minutes longer."", ""Sprinkle with minced parsley, if desired, before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=56645,www.cookbooks.com,"[""baking potatoes"", ""tarragon"", ""butter"", ""parsley""]"
Refrigerator Cookies,"[""1 1/2 c. flour"", ""1/2 tsp. soda"", ""1/2 tsp. salt"", ""1/2 c. shortening"", ""1/2 c. sugar"", ""1/2 c. light brown sugar"", ""1 unbeaten egg"", ""2 tsp. vanilla"", ""1 c. chopped pecans""]","[""Mix sugars and shortening; add vanilla and egg."", ""Mix dry ingredients."", ""Add to sugar mixture."", ""Fold in nuts."", ""Roll in wax paper and refrigerate at least 1 hour before baking."", ""Bake at 375\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=653134,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""shortening"", ""sugar"", ""light brown sugar"", ""egg"", ""vanilla"", ""pecans""]"
Strawberry Pie,"[""1 frozen pie crust"", ""strawberries"", ""1 c. sugar"", ""1 c. water"", ""3 Tbsp. cornstarch"", ""4 Tbsp. strawberry Jell-O powder""]","[""Bake pie crust and let cool."", ""Line crust with strawberries. Combine sugar, water and cornstarch in saucepan and cook on medium heat until thick."", ""Add strawberry Jell-O to mixture."", ""Pour glaze on top."", ""Cool in refrigerator."", ""Top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=180986,www.cookbooks.com,"[""frozen pie crust"", ""strawberries"", ""sugar"", ""water"", ""cornstarch"", ""strawberry""]"
Broccoli Slaw,"[""broccoli slaw package"", ""Southern style dressing (Marzetti slaw dressing)"", ""sunflower seeds"", ""raisins""]","[""Pour dressing over broccoli slaw."", ""Add sunflower seeds and raisins."", ""Stir before serving."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=708231,www.cookbooks.com,"[""broccoli slaw"", ""Southern style dressing"", ""sunflower seeds"", ""raisins""]"
No Bake Blueberry Pie,"[""1/2 c. sugar"", ""1/2 c. water"", ""1 1/2 Tbsp. cornstarch"", ""1 Tbsp. Karo syrup""]","[""Boil ingredients until thickened."", ""Take off heat."", ""Add 3 tablespoons blackberry or black cherry jello."", ""Let cool."", ""Stir in 2 to 3 pints blueberries and put in baked pie shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=725538,www.cookbooks.com,"[""sugar"", ""water"", ""cornstarch"", ""syrup""]"
Fruit Cocktail Cake,"[""1 1/4 c. flour"", ""1 c. sugar"", ""1 tsp. cinnamon"", ""1 (15 oz.) can fruit cocktail"", ""1/4 tsp. salt"", ""1 tsp. baking soda"", ""1/2 stick butter"", ""1 egg""]","[""Mix all ingredients."", ""Do not"", ""beat."", ""Pour"", ""into greased and floured 8-inch square cake pan."", ""Bake"", ""at 350\u00b0 for 1 hour. Serve with whipped topping."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=863498,www.cookbooks.com,"[""flour"", ""sugar"", ""cinnamon"", ""fruit cocktail"", ""salt"", ""baking soda"", ""butter"", ""egg""]"
Mother'S Fine Sugar Cookies,"[""1 cup butter or margarine, softened"", ""1/2 cup confectioners sugar"", ""1/2 cup granulated sugar"", ""1/8 teaspoon salt"", ""1 egg"", ""1 teaspoon vanilla"", ""2 1/2 cups flour"", ""1/2 teaspoon baking soda"", ""1/2 teaspoon cream of tartar""]","[""In large bowl beat butter, sugars and salt until well blended. Add egg and vanilla and beat until fluffy."", ""Sift together flour, baking soda and cream of tartar."", ""Add to creamed mixture and blend well."", ""Chill for at least 2 hours."", ""Shape into small balls about 3/4 inch size and place on ungreased baking sheet 2 inches apart.""]",www.cookbooks.com/Recipe-Details.aspx?id=89709,www.cookbooks.com,"[""butter"", ""confectioners sugar"", ""granulated sugar"", ""salt"", ""egg"", ""vanilla"", ""flour"", ""baking soda"", ""cream of tartar""]"
Mexican Beef Spread,"[""1/2 lb. bacon"", ""1/2 c. diced pimento"", ""1/2 can canned tomatoes"", ""1/2 lb. grated American cheese"", ""1/2 lb. dried beef"", ""1/2 c. salad dressing""]","[""Dice and fry bacon crisp."", ""Combine all ingredients except bacon."", ""Heat in 400\u00b0 oven until cheese melts."", ""Remove and stir in bacon."", ""Spread on crackers or bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=478142,www.cookbooks.com,"[""bacon"", ""pimento"", ""tomatoes"", ""American cheese"", ""dried beef"", ""salad dressing""]"
Cherry Salad,"[""1 can sour cherries (with juice)"", ""1 small box cherry Jell-O"", ""2/3 c. sugar"", ""1 (8 oz.) can crushed pineapple (with juice)"", ""1/2 c. pecans""]","[""Put cherries in pan."", ""Add Jell-O and sugar."", ""Place on stove and let it get good and hot while stirring constantly."", ""Take off stove and add pineapple and nuts."", ""Pour into dish and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=677459,www.cookbooks.com,"[""sour cherries"", ""O"", ""sugar"", ""pineapple"", ""pecans""]"
Crab Dip,"[""1 pkg. cream cheese"", ""1/4 to 1/2 c. sour cream"", ""3 Tbsp. milk"", ""imitation crab meat"", ""chopped onion"", ""Worcestershire sauce""]","[""Mix cream cheese, sour cream and milk together until well blended."", ""Add onion, crab meat and Worcestershire sauce."", ""Place in refrigerator overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=755489,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""milk"", ""crab meat"", ""onion"", ""Worcestershire sauce""]"
Ice Cream And Jello Salad,"[""2 cans crushed pineapple"", ""1 small pkg. lime jello"", ""1 pt. vanilla ice cream"", ""1/2 c. chopped nuts""]","[""Drain juice from pineapple."", ""It should equal 1 cup."", ""Bring juice to a boil; dissolve jello in it."", ""Add ice cream, pineapple and nuts."", ""Pour into mold and let set.""]",www.cookbooks.com/Recipe-Details.aspx?id=805888,www.cookbooks.com,"[""pineapple"", ""lime jello"", ""vanilla ice cream"", ""nuts""]"
Bean Casserole,"[""3 (16 oz.) cans beans (such as pork and beans, red, kidney or butter beans)"", ""1 1/4 lb. ground chuck, browned"", ""12 slices bacon, fried and chopped"", ""1/2 c. onion, chopped"", ""1/2 c. brown sugar"", ""1/4 c. ketchup"", ""1/2 c. barbecue sauce"", ""2 Tbsp. mustard"", ""2 Tbsp. molasses"", ""1/2 tsp. garlic salt"", ""1 Tbsp. chili powder"", ""1/2 Tbsp. black pepper"", ""1/2 c. bell pepper, chopped""]","[""Combine all ingredients and mix well."", ""In a large baking pan, bake for 1 hour at 325 to 350\u00b0 (until done)."", ""Recipe can easily be doubled for large crowds."", ""Always a crowd pleaser.""]",www.cookbooks.com/Recipe-Details.aspx?id=267856,www.cookbooks.com,"[""beans"", ""ground chuck"", ""bacon"", ""onion"", ""brown sugar"", ""ketchup"", ""barbecue sauce"", ""mustard"", ""molasses"", ""garlic salt"", ""chili powder"", ""black pepper"", ""bell pepper""]"
Devil'S Food Cake,"[""3/4 c. butter or margarine, softened"", ""1 1/2 c. sugar"", ""1 1/2 tsp. vanilla"", ""2 eggs"", ""1 3/4 c. unsifted all-purpose flour"", ""1/2 c. Hershey's cocoa"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1/2 c. buttermilk or sour milk*"", ""1/2 c. boiling water""]","[""Cream butter, sugar and vanilla in large mixer bowl until light and fluffy."", ""Add eggs; beat well."", ""Combine flour, cocoa, baking soda and salt; add alternately with buttermilk to creamed mixture."", ""Add boiling water; beat until smooth."", ""Pour into waxed paper-lined 13 x 9-inch pan."", ""Bake at 350\u00b0 for 35 to 40 minutes or until cake tester comes out clean."", ""Cool 10 minutes; remove cake from pan."", ""Cool completely. Frost as desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=482620,www.cookbooks.com,"[""butter"", ""sugar"", ""vanilla"", ""eggs"", ""flour"", ""cocoa"", ""baking soda"", ""salt"", ""buttermilk"", ""boiling water""]"
Oreo Cake,"[""1 small pkg. Oreos"", ""8 oz. cream cheese"", ""1 c. powdered sugar"", ""2 1/2 c. milk"", ""2 (8 oz.) containers Cool Whip"", ""1 large pkg. instant chocolate pudding""]","[""Crush Oreos and place in an 11 x 9-inch pan."", ""Save some cookie crumbs for garnish."", ""In one bowl, mix cream cheese and powdered sugar."", ""Add 1 container Cool Whip."", ""Pour over cookies."", ""In second bowl, mix pudding and milk."", ""Pour over cream cheese mixture. Spread second container Cool Whip on chocolate mixture."", ""Sprinkle with Oreos."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=644974,www.cookbooks.com,"[""Oreos"", ""cream cheese"", ""powdered sugar"", ""milk"", ""containers"", ""instant chocolate pudding""]"
Baked Ziti,"[""16 oz. ziti pasta"", ""2 jars or 1 1/2 qt. your favorite Italian sauce"", ""16 oz. Ricotta cheese"", ""16 oz. Mozzarella cheese, shredded"", ""1 tsp. dried parsley"", ""salt, pepper and garlic salt to taste"", ""cooked, crumbled ground beef or sausage (if desired, added to sauce)""]","[""Cook ziti according to package directions; drain."", ""Grease large casserole."", ""Place layer of sauce in bottom."", ""Add a layer of pasta; top with more sauce, 1/2 Ricotta mixture* and shredded Mozzarella; repeat layers."", ""Bake at 350\u00b0 for 40 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=641538,www.cookbooks.com,"[""pasta"", ""your favorite Italian sauce"", ""Ricotta cheese"", ""Mozzarella cheese"", ""parsley"", ""salt"", ""sausage""]"
"Chicken Divan(With Broccoli Or Asparagus, Cooked Al Dente)  ","[""2 whole chicken breasts, cooked"", ""2 cans cream of mushroom soup"", ""2 Tbsp. white wine"", ""1 c. mayonnaise"", ""1 tsp. lemon juice"", ""parsley sprigs"", ""1/2 tsp. curry powder"", ""2 pkg. frozen broccoli spears, cooked and drained"", ""1/2 c. bread crumbs"", ""1/2 c. Parmesan cheese, grated""]","[""Layer cooked chicken in bottom of 11 x 8 x 2-inch baking dish. Combine soup, wine, mayonnaise, lemon juice and curry powder. Layer broccoli on top of chicken and pour soup mixture over all.""]",www.cookbooks.com/Recipe-Details.aspx?id=216592,www.cookbooks.com,"[""chicken breasts"", ""cream of mushroom soup"", ""white wine"", ""mayonnaise"", ""lemon juice"", ""parsley sprigs"", ""curry powder"", ""frozen broccoli"", ""bread crumbs"", ""Parmesan cheese""]"
Potato Green Bean Casserole,"[""2 medium small potatoes"", ""2 pt. green beans, drained"", ""1 (10 3/4 oz.) can cream of mushroom soup (99% fat free)"", ""dash of black pepper"", ""1 Tbsp. cornstarch, mixed with 1 c. skim milk"", ""1 or 2 cans (2.8 oz. each) Durkee French fried onions""]","[""Microwave potatoes on High 2 to 2 1/2 minutes on each side. Cool; peel and dice large."", ""Combine all ingredients except half of onions."", ""Pour into a Pam sprayed 2-quart casserole."", ""Bake uncovered at 350\u00b0 for 25 to 30 minutes."", ""Top with remaining onions."", ""Bake 2 to 5 minutes more or until onions are light brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028921,www.cookbooks.com,"[""potatoes"", ""green beans"", ""cream of mushroom soup"", ""black pepper"", ""cornstarch"", ""onions""]"
Sauerkraut Salad,"[""1 pkg. sauerkraut"", ""1 small jar pimento"", ""1 c. chopped celery"", ""1/2 c. chopped onion"", ""1 chopped green pepper"", ""1 c. vinegar"", ""1 c. sugar""]","[""Bring sugar and vinegar to a boil."", ""Mix all other ingredients. Pour vinegar mixture over."", ""Store in jars."", ""Keeps 2 to 3 weeks in refrigerator."", ""Excellent with pork or as a side dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=204327,www.cookbooks.com,"[""sauerkraut"", ""pimento"", ""celery"", ""onion"", ""green pepper"", ""vinegar"", ""sugar""]"
Colorado Taco Salad,"[""1 lb. ground beef, cooked and drained, cool"", ""1 small head lettuce, shredded"", ""3 to 4 tomatoes, cubed"", ""1 can light kidney beans"", ""1 onion, diced"", ""1/2 lb. shredded Cheddar cheese"", ""1 bag Doritos corn chips"", ""1 bottle Thousand Island dressing""]","[""Mix first 6 ingredients together and gently fold in Doritos corn chips."", ""Gently toss with dressing."", ""Garnish with extra cheese and tomatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=846847,www.cookbooks.com,"[""ground beef"", ""head lettuce"", ""tomatoes"", ""light kidney beans"", ""onion"", ""Cheddar cheese"", ""corn chips""]"
Kal Bi Korean Ribs,"[""1/2 c. sugar"", ""1 Tbsp. sesame seed"", ""1 1/2 c. chopped green onions"", ""1/2 c. soy sauce"", ""1 Tbsp. sesame oil"", ""1 Tbsp. ginger powder""]","[""Spread sugar on meat with sesame seed and onions."", ""Mix soy sauce, sesame oil and ginger powder."", ""Marinate for 6 hours or overnight."", ""Bake on barbecue grill.""]",www.cookbooks.com/Recipe-Details.aspx?id=598512,www.cookbooks.com,"[""sugar"", ""sesame seed"", ""green onions"", ""soy sauce"", ""sesame oil"", ""ginger powder""]"
Baked Beans,"[""4 slices bacon"", ""1 onion"", ""2 (16 oz.) cans pork and beans"", ""2 Tbsp. brown sugar"", ""2 Tbsp. catsup"", ""1 Tbsp. Worcestershire sauce"", ""1 Tbsp. prepared mustard""]","[""Brown bacon in skillet for 6 minutes."", ""Put bacon on paper towels."", ""Pour off fat."", ""Use 3 tablespoons fat in skillet."", ""Put chopped onion in fat."", ""Cook until tender, about 5 minutes."", ""Pour pork and beans in casserole dish."", ""Stir in brown sugar, catsup, Worcestershire sauce and mustard until well mixed."", ""Stir in onion. Bake in a 350\u00b0 oven for 1 hour."", ""Stir beans and crumble cooked bacon over beans.""]",www.cookbooks.com/Recipe-Details.aspx?id=748092,www.cookbooks.com,"[""bacon"", ""onion"", ""pork"", ""brown sugar"", ""catsup"", ""Worcestershire sauce"", ""mustard""]"
Supper On A Bun,"[""2/3 c. (small can) evaporated milk"", ""1 1/2 lb. ground beef"", ""1/2 c. cracker meal"", ""1 egg"", ""1/2 c. chopped onion"", ""1 tsp. prepared mustard"", ""1 1/2 tsp. salt"", ""3/4 tsp. Accent"", ""1/8 tsp. pepper"", ""2 c. (8 oz.) grated American cheese""]","[""Combine all ingredients and put on half loaves of French bread."", ""Wrap foil around crust side."", ""Bake uncovered on cookie sheet for 25 minutes at 350\u00b0."", ""Garnish with strips of cheese and bake 5 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=254555,www.cookbooks.com,"[""milk"", ""ground beef"", ""meal"", ""egg"", ""onion"", ""mustard"", ""salt"", ""Accent"", ""pepper"", ""American cheese""]"
Frozen Sherbet Dessert,"[""2 large boxes vanilla wafers"", ""1/2 gal. orange sherbet, softened"", ""1 large container Cool Whip"", ""2 c. chopped nuts""]","[""Reserve 1/4 cup nuts."", ""Crunch up cookies; mix in the Cool Whip and nuts."", ""Place 1/2 of the cookie mixture in the bottom of a spring-form pan."", ""Place the softened sherbet in the pan; press until it is even."", ""Refreeze until firm."", ""Place the remaining cookie mixture; sprinkle with remaining nuts."", ""Freeze until you are ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=210594,www.cookbooks.com,"[""vanilla wafers"", ""orange sherbet"", ""nuts""]"
Chicken  Swirl Slices,"[""5 large chicken breast halves, skinned and boned"", ""1/2 tsp. dried marjoram leaves"", ""1/2 tsp. dried thyme leaves"", ""1/2 tsp. dried rosemary leaves, crushed"", ""1/3 c. margarine or butter, melted"", ""5 thin slices Swiss cheese (about 4 x 4 inches)"", ""1/3 c. chicken broth"", ""1/2 c. Country Mustard Sauce"", ""cocktail rye bread""]","[""Heat oven to 350\u00b0."", ""Place 1 chicken breast, boned side up between 2 pieces of plastic wrap or waxed paper."", ""Working from center, gently pound chicken with rolling pin or flat side of meat mallet until about 1/8 to 1/4 inch thick."", ""Repeat with remaining chicken breast halves."", ""In a small bowl combine marjoram, thyme and rosemary."", ""Brush flattened chicken with melted butter; sprinkle each piece with herbs."", ""Place ham slice on each chicken piece; top with cheese slice.""]",www.cookbooks.com/Recipe-Details.aspx?id=938463,www.cookbooks.com,"[""chicken breast halves"", ""marjoram leaves"", ""thyme"", ""rosemary"", ""margarine"", ""thin slices Swiss cheese"", ""chicken broth"", ""Country Mustard Sauce"", ""cocktail rye bread""]"
Pizzelles,"[""6 eggs"", ""3 1/2 c. sugar"", ""1 1/2 c. sugar"", ""2 Tbsp. vanilla or anise"", ""1 c. margarine, melted"", ""4 tsp. baking powder""]","[""Beat eggs, adding sugar gradually."", ""Beat until smooth."", ""Add cooled margarine and vanilla or anise."", ""Sift flour and baking powder."", ""Blend into egg mixture until smooth."", ""Dough will be sticky enough to be dropped by spoon."", ""Bake in pizzelle baker. Makes 60 pizzelles."", ""Slivered almonds are optional.""]",www.cookbooks.com/Recipe-Details.aspx?id=505403,www.cookbooks.com,"[""eggs"", ""sugar"", ""sugar"", ""vanilla"", ""margarine"", ""baking powder""]"
Chicken Tetrazzini,"[""1 pkg. boned chicken breasts or thighs (boiled until tender, 20 to 30 minutes)"", ""1/3 c. spaghetti, cooked and drained"", ""2 cans mushroom soup"", ""1 c. chicken broth"", ""1/4 c. chopped onion"", ""1/2 c. grated Cheddar cheese""]","[""Mix ingredients together."", ""Pour into ungreased 2-quart casserole dish."", ""Sprinkle cheese on top."", ""Bake, uncovered, at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=196298,www.cookbooks.com,"[""chicken breasts"", ""mushroom soup"", ""chicken broth"", ""onion"", ""Cheddar cheese""]"
Slumgullion,"[""2 medium potatoes, diced into quarter size cubes"", ""1 medium onion, diced"", ""1 large can tomatoes"", ""salt and pepper to taste"", ""sugar""]","[""Saute onion and potatoes in a little oil until potatoes are done."", ""Pour tomatoes in and simmer."", ""Add salt and pepper to taste. Sprinkle a little sugar in to cut the tomato tart taste."", ""Simmer just a few minutes longer."", ""This is served over grits and eaten with fried fish."", ""You just have to try it to like it.""]",www.cookbooks.com/Recipe-Details.aspx?id=352015,www.cookbooks.com,"[""potatoes"", ""onion"", ""tomatoes"", ""salt"", ""sugar""]"
Lazy Day Cake,"[""1 stick oleo"", ""1 c. sugar"", ""1 c. flour"", ""1 1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""1/4 c. milk"", ""1/2 c. sugar (extra)""]","[""Melt oleo in deep dish."", ""Beat together sugar (1 cup), flour, baking powder, salt and milk."", ""Beat to smooth batter."", ""Pour over melted butter in deep dish."", ""Do not stir."", ""Empty 1 can peaches, juice and all, over batter and sprinkle with reserved 1/2 cup sugar."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=786687,www.cookbooks.com,"[""oleo"", ""sugar"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""sugar""]"
Pudding Cake,"[""1 c. flour"", ""1 stick soft or melted margarine"", ""1 c. pecans"", ""1 pkg. cream cheese"", ""1 c. Cool Whip"", ""1 1/2 c. powdered sugar"", ""1 pkg. chocolate instant pudding"", ""1 pkg. French vanilla instant pudding"", ""additional Cool Whip""]","[""Mix flour and margarine together. Press in bottom of pan."", ""Add pecans and press into the dough. Bake at 350\u00b0 for 20 minutes or so, then let cool. Mix cream cheese, 1 cup Cool Whip and powdered sugar. Spread on top of dough crust. Mix chocolate instant pudding and spread over cream cheese mixture. Mix French vanilla instant pudding and spread over chocolate. Cover top with Cool Whip and garnish with whatever.""]",www.cookbooks.com/Recipe-Details.aspx?id=842780,www.cookbooks.com,"[""flour"", ""margarine"", ""pecans"", ""cream cheese"", ""powdered sugar"", ""chocolate instant pudding""]"
Texas Barbecue Sauce,"[""2 Tbsp. vegetable oil"", ""1 large onion, chopped"", ""1 clove garlic, chopped"", ""2 c. ketchup"", ""1/4 c. apple cider vinegar"", ""1/2 tsp. dry mustard"", ""2 Tbsp. sugar"", ""1 tsp. chili powder"", ""dash of cayenne"", ""2 Tbsp. Worcestershire sauce"", ""1 tsp. salt""]","[""Heat oil in a large saucepan and saute the onion for 5 minutes."", ""Add garlic and saute 1 more minute."", ""Add remaining ingredients and bring to boil."", ""Reduce heat and simmer for 30 minutes, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=896632,www.cookbooks.com,"[""vegetable oil"", ""onion"", ""clove garlic"", ""ketchup"", ""apple cider vinegar"", ""dry mustard"", ""sugar"", ""chili powder"", ""cayenne"", ""Worcestershire sauce"", ""salt""]"
Blackberry Cobbler,"[""2 c. flour"", ""4 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. milk"", ""1 c. sugar"", ""2 eggs"", ""1/2 tsp. butter or shortening"", ""1 tsp. vanilla"", ""6 c. berries"", ""1/2 c. sugar"", ""1 c. sugar"", ""1 c. water""]","[""Mix together flour, baking powder and salt."", ""Cream together 1 cup sugar, eggs, butter and vanilla."", ""Add flour mixture and milk to egg mixture."", ""Pour into pan."", ""Sprinkle berries over batter with 1/2 cup sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=211381,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""milk"", ""sugar"", ""eggs"", ""butter"", ""vanilla"", ""berries"", ""sugar"", ""sugar"", ""water""]"
Maraschino Cherry Chocolate Cake,"[""1 (5 lb.) box devil's food cake mix"", ""4 tsp. almond extract"", ""1 1/2 c. maraschino cherries, finely chopped""]","[""Prepare cake mix according to package directions, adding almond extract with the water; stir cherries into batter."", ""Bake according to package directions; cool."", ""Frost with Cherry Fudge Frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=213214,www.cookbooks.com,"[""cake mix"", ""almond extract"", ""maraschino cherries""]"
Family Favorite Salad,"[""3 oz. pkg. lemon Jell-O"", ""3 oz. pkg. cream cheese, softened"", ""2 Tbsp. salad dressing"", ""1 c. crushed pineapple, drained"", ""1/2 c. nuts, chopped fine"", ""1/2 c. maraschino cherries, halved"", ""1/4 c. heavy cream, whipped""]","[""Prepare Jell-O according to package directions; allow to set slightly."", ""Whip cream cheese and salad dressing."", ""Mix well and whip into Jell-O."", ""Add pineapple, nuts and cherries."", ""Allow to set a few minutes to be sure it is thickening before adding the whipped cream."", ""Stir whipped cream into Jell-O mixture."", ""Pour into a pretty mold."", ""Best to set overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=970295,www.cookbooks.com,"[""lemon Jell-O"", ""cream cheese"", ""salad dressing"", ""pineapple"", ""nuts"", ""maraschino cherries"", ""heavy cream""]"
Jackson'S Vanilla Wafer Cake,"[""1 1/2 c. sugar"", ""1/2 c. milk"", ""1 1/2 sticks margarine"", ""10 1/2 oz. vanilla wafers, crushed"", ""6 large eggs"", ""7 oz. Angel Flake coconut"", ""2 c. pecans""]","[""Put finely crushed vanilla wafer crumbs, coconut and pecans in large mixing pan."", ""Mix well."", ""Cream sugar and margarine, then add eggs, beating after each addition."", ""Add milk."", ""Pour this mixture into dry ingredients and mix well."", ""Bake in greased and floured tube pan."", ""Bake 1 hour in middle of oven at 325\u00b0."", ""Cool 15 minutes before removing from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=583225,www.cookbooks.com,"[""sugar"", ""milk"", ""margarine"", ""vanilla wafers"", ""eggs"", ""Angel"", ""pecans""]"
Chocolate Caramel Cake,"[""1 German or plain chocolate cake mix"", ""1 can sweetened condensed milk"", ""1 small jar caramel topping"", ""1 (8 oz.) Cool Whip"", ""Heath bar chips""]","[""Bake cake according to directions on box. As soon as it comes out of the oven, poke holes in cake with handle of spoon or straw about 2-inches apart over entire cake. Do not poke all the way through to the bottom. Pour sweetened condensed milk into holes and over entire cake. Top with Cool Whip and sprinkle top with Heath bar chips. Let the cake absorb the milk and caramel before serving. Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=107461,www.cookbooks.com,"[""chocolate cake"", ""condensed milk"", ""caramel topping"", ""bar chips""]"
Company Salad,"[""2 pkg. lemon jello"", ""1 (No. 2) can crushed pineapple, drained"", ""3 bananas, cubed"", ""1 egg, beaten"", ""1/2 c. sugar"", ""grated sharp Cheddar cheese"", ""3 c. boiling water"", ""1 1/2 c. mini marshmallows"", ""1 c. pineapple juice"", ""1 1/2 Tbsp. flour"", ""1/2 pt. whipping cream""]","[""Dissolve jello in boiling water."", ""Cool and add pineapple, bananas and marshmallows."", ""Chill in large Pyrex dish until firm. Heat pineapple juice in top of double boiler."", ""Add flour and sugar to beaten egg."", ""Mix with juice and cook until thick, stirring constantly."", ""Cool and fold in whipping cream."", ""Spread over jello. Sprinkle with grated cheese generously."", ""Cut in squares and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=971940,www.cookbooks.com,"[""lemon jello"", ""pineapple"", ""bananas"", ""egg"", ""sugar"", ""Cheddar cheese"", ""boiling water"", ""marshmallows"", ""pineapple juice"", ""flour"", ""whipping cream""]"
Pumpkin Bread,"[""2 c. all-purpose flour"", ""2 tsp. baking powder"", ""2 tsp. baking soda"", ""3 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. salt"", ""1/2 c. brown sugar"", ""2 c. sugar"", ""4 eggs"", ""1 c. vegetable oil"", ""1 (16 oz.) can pumpkin""]","[""Mix together all dry ingredients, except sugars."", ""Beat eggs in separate bowl."", ""Stir in sugars."", ""Add oil and pumpkin."", ""Mix well. Slowly add dry ingredients. Bake in greased bread pans, about 25 minutes, at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1061621,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""cinnamon"", ""nutmeg"", ""salt"", ""brown sugar"", ""sugar"", ""eggs"", ""vegetable oil"", ""pumpkin""]"
Apple Dessert,"[""1 can apple pie filling"", ""1 can chunk pineapple"", ""1 box yellow cake mix"", ""1 1/2 sticks butter"", ""1 c. chopped pecans""]","[""In a 9 x 12-inch pan (ungreased), layer the apple pie filling, pineapple and cake mix (dry)."", ""Place butter over top. Bake 1 hour, covered with foil, at 350\u00b0."", ""Remove foil and add the pecans."", ""Bake until pecans brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=623334,www.cookbooks.com,"[""apple pie filling"", ""pineapple"", ""yellow cake mix"", ""butter"", ""pecans""]"
Easy Macaroni Salad,"[""1 c. Hellmann's or Best Foods real, light or cholesterol free reduced calorie mayonnaise"", ""2 Tbsp. vinegar"", ""1 Tbsp. prepared yellow mustard"", ""1 tsp. sugar"", ""1 tsp. salt"", ""1/4 tsp. freshly ground black pepper"", ""8 oz. elbow macaroni, cooked, rinsed with cold water and drained"", ""1 c. sliced celery"", ""1 c. chopped green or red bell pepper"", ""1/4 c. chopped onion""]","[""In large bowl, combine mayonnaise, vinegar, mustard, sugar, salt and black pepper."", ""Add macaroni, celery, green pepper and onion; toss to coat well."", ""Cover; chill."", ""Garnish, as desired. Makes about 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000018,www.cookbooks.com,"[""Foods"", ""vinegar"", ""yellow mustard"", ""sugar"", ""salt"", ""freshly ground black pepper"", ""elbow macaroni"", ""celery"", ""pepper"", ""onion""]"
Play Dough,"[""1 c. flour"", ""1 c. water"", ""1 Tbsp. oil"", ""1/2 c. salt"", ""2 tsp. cream of tartar"", ""food coloring"", ""1 1/2 tsp. vanilla""]","[""Combine all ingredients in saucepan."", ""Cook over medium heat until mixture pulls away from sides of pan."", ""Cool slightly. Knead a few minutes."", ""Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=985626,www.cookbooks.com,"[""flour"", ""water"", ""oil"", ""salt"", ""cream of tartar"", ""food coloring"", ""vanilla""]"
Date Nut Loaf,"[""4 c. pecans (in halves)"", ""1 box chopped pitted dates (with no sugar)"", ""1 c. flour"", ""1 c. sugar"", ""4 eggs""]","[""Mix together first 4 ingredients, then add eggs one at a time. Bake 1 to 1 1/2 hours at 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=43205,www.cookbooks.com,"[""pecans"", ""dates"", ""flour"", ""sugar"", ""eggs""]"
Noodle Casserole,"[""1 pkg. wide noodles"", ""1/2 lb. melted oleo"", ""4 well beaten eggs"", ""1/2 c. sugar"", ""1/2 pt. sour cream"", ""1 can crushed pineapple (not drained)"", ""1 lb. cottage cheese""]","[""Pour melted oleo over cooked noodles."", ""Add eggs, sugar, sour cream and pineapple."", ""Mix well and add cottage cheese."", ""Bake in a 9 x 13 x 2-inch pan at 350\u00b0 for 1 hour."", ""Serve hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=558833,www.cookbooks.com,"[""wide noodles"", ""oleo"", ""eggs"", ""sugar"", ""sour cream"", ""pineapple"", ""cottage cheese""]"
Family Cioppino,"[""2 cracked crabs with shell on"", ""1 lb. unshelled shrimp"", ""2 cloves garlic (crushed once)"", ""enough olive oil to cover bottom of deep large pan"", ""4 small cans tomato sauce"", ""3 Tbsp. chopped parsley""]","[""Brown garlic in oil, then remove."", ""Add all other ingredients, except parsley and cook with cover on until shellfish is done. Add parsley last 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=441475,www.cookbooks.com,"[""shell"", ""unshelled shrimp"", ""garlic"", ""olive oil"", ""tomato sauce"", ""parsley""]"
Porcupine Balls,"[""1 lb. ground beef"", ""1/2 c. rice, uncooked"", ""1 medium onion, finely chopped"", ""salt and pepper to taste"", ""tomato juice to cover""]","[""Mix ingredients."", ""Make into balls and brown in heavy skillet. Add tomato juice and simmer for 1 to 2 hours."", ""Add water if it gets dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=415821,www.cookbooks.com,"[""ground beef"", ""rice"", ""onion"", ""salt"", ""tomato juice""]"
Tacocitos,"[""2 lb. ground beef"", ""1/2 onion, chopped"", ""1 ppkg. Old El Paso taco seasoning"", ""1/4 c. margarine"", ""1 can enchilada sauce"", ""1/4 c. flour"", ""2 c. milk"", ""1/8 tsp. paprika"", ""1 3/4 c. shredded cheese"", ""flour tortillas""]","[""Mix maseca flour with milk to make a nice dough."", ""Add salt. Form balls."", ""Flatten with tortilla press."", ""Drop spoonful of mashed beans, seasoned to your taste."", ""(Can add any meat you have on hand, chopped.)"", ""Fold tortilla over and close all around."", ""Fry in lard. Eat with hot sauce."", ""(You'll need to make a big batch - they're good.)"", ""You can substitute cottage cheese, seasoned, and mixed with an egg, instead of beans and meat.""]",www.cookbooks.com/Recipe-Details.aspx?id=22445,www.cookbooks.com,"[""ground beef"", ""onion"", ""taco"", ""margarine"", ""enchilada sauce"", ""flour"", ""milk"", ""paprika"", ""shredded cheese"", ""flour tortillas""]"
Caramel Apple Bake,"[""6 to 8 sliced apples"", ""2 Tbsp. Bisquick"", ""1 tsp. ground cinnamon"", ""20 caramel candies, cut into fourths"", ""1/2 c. nuts"", ""1/4 c. brown sugar"", ""1/4 c. soft butter"", ""1 c. Bisquick""]","[""Preheat oven to 375\u00b0."", ""Mix apples, 2 tablespoons Bisquick, cinnamon and caramel candies."", ""Spread in greased casserole dish. Mix nuts, brown sugar, butter and 1 cup Bisquick."", ""Sprinkle on top."", ""Bake 35 to 40 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=879811,www.cookbooks.com,"[""apples"", ""Bisquick"", ""ground cinnamon"", ""caramel candies"", ""nuts"", ""brown sugar"", ""butter"", ""Bisquick""]"
Taco Salad Appetizer,"[""1 (2 lb.) can refried beans"", ""1 large jar taco sauce or salsa"", ""lettuce and tomato, chopped fine"", ""1 lb. pkg. Cheddar cheese, shredded"", ""1 large bag tortilla chips""]","[""Spread beans in a thin layer in 13 x 9-inch pan."", ""Spread sauce evenly on top of beans."", ""Spread 1/2 of cheese."", ""Add lettuce, then tomatoes."", ""Sprinkle remainder of cheese on top."", ""Use chips to scoop.""]",www.cookbooks.com/Recipe-Details.aspx?id=1019584,www.cookbooks.com,"[""beans"", ""taco sauce"", ""tomato"", ""Cheddar cheese"", ""tortilla chips""]"
Stuffing And Hamburg Dish,"[""2 lb. ground chuck"", ""1/2 onion"", ""a little green pepper"", ""1 egg"", ""stuffing (Stove Top or your own recipe)"", ""2 cans cream of chicken or cream of celery""]","[""Line bottom of 9 x 12 pan with hamburger mixture (first 3 ingredients). Place stuffing on top of hamburger mixture. Pour the soup over top and bake at 350\u00b0 for 45 minutes to an hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=100676,www.cookbooks.com,"[""ground chuck"", ""onion"", ""green pepper"", ""egg"", ""stuffing"", ""cream of chicken""]"
Impossible Quesadilla Pie,"[""2 cans (4 oz.) green chillies, chopped"", ""4 c. shredded Cheddar cheese (16 oz.)"", ""2 c. milk"", ""1 c. biscuit mix"", ""4 eggs""]","[""Heat oven to 450\u00b0."", ""Grease pie plate, 10 x 1 1/2-inches. Sprinkle chillies and cheese in plate."", ""Beat remaining ingredients until smooth."", ""Pour into plate."", ""Bake until knife inserted between center and edge comes out clean, 25 to 30 minutes."", ""Let stand 10 minutes before cutting."", ""Serve with sour cream or guacamole. Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=847325,www.cookbooks.com,"[""green chillies"", ""Cheddar cheese"", ""milk"", ""biscuit mix"", ""eggs""]"
Barbecue Sauce,"[""1 green pepper"", ""1 large onion"", ""2 lb. ground beef"", ""1 Tbsp. prepared mustard"", ""1 Tbsp. vinegar"", ""4 Tbsp. sugar"", ""1/2 c. water"", ""1 (14 oz.) ketchup"", ""1 tsp. salt"", ""1/4 tsp. pepper""]","[""In large skillet brown 1 green pepper, sliced fine, and 1 large onion, cut fine."", ""Then add ground beef, salt and pepper to taste."", ""Brown meat slowly, crumbling with a fork."", ""When meat is completely browned, pour off any grease that has formed."", ""Add mustard, vinegar, sugar, water, ketchup, salt and pepper."", ""Mix all ingredients with meat."", ""Cover and simmer 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=613696,www.cookbooks.com,"[""green pepper"", ""onion"", ""ground beef"", ""mustard"", ""vinegar"", ""sugar"", ""water"", ""ketchup"", ""salt"", ""pepper""]"
Rhubarb Cake,"[""2 c. thinly sliced rhubarb"", ""2 c. sugar"", ""1/2 c. Crisco"", ""1 egg"", ""1 c. sour cream"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""2 c. flour"", ""1 tsp. vanilla""]","[""Take rhubarb and 1/2 cup sugar and let set until sugar is completely dissolved."", ""Beat until creamy 1 1/2 cups sugar, Crisco and egg."", ""Add remaining ingredients."", ""Fold in rhubarb mixture and bake at 350\u00b0 for 45 to 60 minutes in a 9 x 13-inch pan."", ""Use tester to make sure cake is done."", ""A very moist cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=482800,www.cookbooks.com,"[""rhubarb"", ""sugar"", ""Crisco"", ""egg"", ""sour cream"", ""soda"", ""salt"", ""cinnamon"", ""flour"", ""vanilla""]"
Low Cholesterol Mayonnaise,"[""2 medium egg whites"", ""1/2 tsp. sugar"", ""1/2 tsp. mustard"", ""1/2 tsp. salt"", ""1/8 tsp. garlic powder"", ""1/8 tsp. white pepper"", ""1 c. vegetable oil"", ""2 Tbsp. white vinegar""]","[""In beater bowl, beat the whites with the sugar, salt, mustard, garlic powder and pepper until quite foamy."", ""Slowly begin to add 1/2 cup oil while beating on high."", ""You must add oil slowly or the mixture will not emulsify."", ""Now add 1 tablespoon of vinegar. Continue beating and adding oil on high until all of the oil is used."", ""Then beat in the last tablespoon vinegar."", ""Pour into covered jar and keep refrigerated."", ""This thickens more on chilling and is excellent for all salads.""]",www.cookbooks.com/Recipe-Details.aspx?id=1057176,www.cookbooks.com,"[""egg whites"", ""sugar"", ""mustard"", ""salt"", ""garlic powder"", ""white pepper"", ""vegetable oil"", ""white vinegar""]"
Ham And Egg Salad,"[""2 c. finely chopped cooked ham"", ""1/2 c. diced celery"", ""1/2 green pepper, minced (1/2 to 3/4 c.)"", ""1 hard-cooked egg, chopped"", ""6 Tbsp. mayonnaise"", ""1/2 tsp. green onion"", ""2 tsp. lemon juice"", ""1 Tbsp. Dijon mustard"", ""6 hard rolls"", ""6 leaves Boston lettuce"", ""1/2 tsp. ground ginger""]","[""In a bowl, mix together the ham, celery, green pepper, egg, mayonnaise, ginger, lemon juice and mustard."", ""Stir to blend thoroughly."", ""Divide ham salad evenly and spread on bottoms of rolls."", ""Top with lettuce and then with tops of rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=793720,www.cookbooks.com,"[""ham"", ""celery"", ""green pepper"", ""egg"", ""mayonnaise"", ""green onion"", ""lemon juice"", ""mustard"", ""hard rolls"", ""Boston lettuce"", ""ground ginger""]"
Chocolate Pie,"[""2 eggs, separated"", ""2 c. sweet milk"", ""1/2 c. sugar"", ""1 Tbsp. cornstarch"", ""1 Tbsp. butter"", ""1 Tbsp. flour"", ""2 Tbsp. cocoa"", ""1/4 tsp. salt"", ""1 tsp. vanilla""]","[""Beat egg yolks and add milk. Sift all dry ingredients together. Add to milk and eggs. Cook in double boiler until thick. Or----Put in qt. size dish and cook in microwave for 3 minutes on high, take out and stir. Cook 1 minute and stir until thick. Add vanilla and butter. Put in baked pie shell and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=1021341,www.cookbooks.com,"[""eggs"", ""sweet milk"", ""sugar"", ""cornstarch"", ""butter"", ""flour"", ""cocoa"", ""salt"", ""vanilla""]"
Susan'S Crock-Pot Dressing,"[""1 pkg. cornbread crumbs or 1 pan cornbread"", ""8 slices day old bread"", ""1 medium chopped onion"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""2 cans cream of chicken soup"", ""2 cans chicken broth"", ""4 eggs"", ""1/2 c. fine chopped celery"", ""1 1/2 Tbsp. sage or poultry seasoning"", ""2 Tbsp. margarine""]","[""Mix and add to breads."", ""Combine thoroughly."", ""Pour into crock-pot."", ""Dot top with margarine."", ""Cook on High for 2 hours. Then cook on low for 3 to 4 hours."", ""Pour into baking dish and brown in 350\u00b0"", ""oven for 10 minutes."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=217349,www.cookbooks.com,"[""cornbread crumbs"", ""bread"", ""onion"", ""salt"", ""pepper"", ""cream of chicken soup"", ""chicken broth"", ""eggs"", ""celery"", ""sage"", ""margarine""]"
Easy Cheesecake,"[""1 graham cracker pie crust"", ""1 pkg. (8 oz.) cream cheese, softened"", ""1/3 c. sugar"", ""2 tsp. vanilla"", ""1 (8 oz.) container whipped topping"", ""fresh strawberries for garnish""]","[""Beat cheese until smooth; gradually beat in sugar."", ""Blend in vanilla."", ""Fold in whipped topping, blending well."", ""Spoon into crust."", ""Chill until set, at least 4 hours."", ""Garnish with fresh strawberries, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=588285,www.cookbooks.com,"[""graham cracker pie crust"", ""cream cheese"", ""sugar"", ""vanilla"", ""fresh strawberries""]"
Spicy Tomato Sauce,"[""3 c. sugar"", ""1 tsp. allspice"", ""1/2 tsp. red pepper"", ""1 tsp. salt"", ""1/2 box dry mustard"", ""2 c. vinegar"", ""1 tsp. powdered cloves"", ""1 tsp. black pepper"", ""1 or 2 large onions peeled and sliced"", ""2 gal. tomatoes, peeled and quartered""]","[""Cook tomatoes and onions until done."", ""Add spices and other ingredients and cook slowly until very thick, stirring often. Will mike 1 large dishpan 3/4 full.""]",www.cookbooks.com/Recipe-Details.aspx?id=80866,www.cookbooks.com,"[""sugar"", ""allspice"", ""red pepper"", ""salt"", ""mustard"", ""vinegar"", ""powdered cloves"", ""black pepper"", ""onions"", ""tomatoes""]"
Crab Salad,"[""1 (8 oz.) pouch imitation crab meat"", ""1/2 c. chopped celery"", ""1/4 c. softened cream cheese"", ""2 Tbsp. mayonnaise"", ""1 tsp. sliced ripe olives"", ""1 1/2 Tbsp. minced green onions with tops"", ""1/8 tsp. dill weed""]","[""Mix all ingredients."", ""Chill and serve on crisp lettuce leaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=430450,www.cookbooks.com,"[""crab meat"", ""celery"", ""cream cheese"", ""mayonnaise"", ""olives"", ""green onions"", ""dill weed""]"
Crock-Pot Sweet And Sour Beef And Vegetables,"[""2 lb. stew beef, cut in 1-inch cubes"", ""2 Tbsp. vegetable oil"", ""28 oz. can tomato sauce"", ""2 tsp. chili powder"", ""2 tsp. paprika"", ""1/4 c. sugar"", ""1/2 c. light molasses or corn syrup"", ""1/2 c. vinegar"", ""2 c. raw sliced carrots"", ""1 sliced onion"", ""1 large green pepper, cut up""]","[""Brown meat in hot oil in skillet."", ""Transfer to slow cooker. Add all remaining ingredients, mixing well."", ""Cook 6 to 7 hours on low or 4 hours on high."", ""Yields 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=300832,www.cookbooks.com,"[""stew beef"", ""vegetable oil"", ""tomato sauce"", ""chili powder"", ""paprika"", ""sugar"", ""light molasses"", ""vinegar"", ""carrots"", ""onion"", ""green pepper""]"
Grits Casserole,"[""3 c. cooked grits"", ""1 lb. cheese (Velveeta)"", ""1 stick butter"", ""dash of red pepper"", ""6 eggs, beaten"", ""1/2 c. milk"", ""2 tsp. baking powder"", ""dash of garlic""]","[""Cut cheese and butter into hot grits."", ""Add pepper and garlic. Beat eggs, adding milk and baking powder."", ""Stir into hot mixture and pour into greased 8 x 11-inch baking dish."", ""Bake 45 to 60 minutes in a 350\u00b0 oven."", ""Salt to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=773803,www.cookbooks.com,"[""cooked grits"", ""cheese"", ""butter"", ""red pepper"", ""eggs"", ""milk"", ""baking powder"", ""garlic""]"
Microwave Rice Pudding,"[""3 eggs, beaten"", ""2 c. milk"", ""1/3 c. sugar"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""2 c. cooked rice"", ""1/3 c. raisins"", ""ground cinnamon""]","[""In a 2-quart casserole, combine eggs, milk, sugar, vanilla and salt."", ""Add rice and raisins."", ""Mix well."", ""Microcook at High, uncovered, for 8 to 10 minutes."", ""Stir every 2 minutes."", ""Sprinkle with cinnamon."", ""Let stand 30 minutes without stirring.""]",www.cookbooks.com/Recipe-Details.aspx?id=214464,www.cookbooks.com,"[""eggs"", ""milk"", ""sugar"", ""vanilla"", ""salt"", ""rice"", ""raisins"", ""ground cinnamon""]"
Blueberry Cupcakes,"[""1/2 c. shortening"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""5/6 c. milk"", ""2 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 1/3 c. blueberries""]","[""Cream the shortening and sugar."", ""Beat in eggs."", ""Sift together flour, baking powder and salt."", ""Add alternately with milk and mix well."", ""Add vanilla and berries."", ""Sprinkle sugar on top of cupcakes."", ""Bake at 350\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=17234,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""vanilla"", ""milk"", ""flour"", ""baking powder"", ""salt"", ""blueberries""]"
Beef And Baked Beans,"[""1 lb. ground beef"", ""1 medium onion, chopped"", ""1 medium green pepper, chopped"", ""1 (16 oz.) can baked beans"", ""1 (4 oz.) can mushroom stems and pieces, drained""]","[""In a skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink and vegetables are tender. Drain. Add beans and mushrooms. Mix well. Cover and simmer for 5 minutes or until heated through. Yield: 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=23413,www.cookbooks.com,"[""ground beef"", ""onion"", ""green pepper"", ""beans"", ""mushroom stems""]"
Mandarin Orange Cake,"[""1 box Duncan Hines Butter Recipe yellow cake mix"", ""1/2 c. oil"", ""4 eggs"", ""1 (11 oz.) can Mandarin oranges""]","[""Combine cake mix with oil, eggs, oranges and juice."", ""Mix well and pour in greased and floured 12 x 9 x 2-inch pan."", ""Bake at 325\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=858086,www.cookbooks.com,"[""Butter"", ""oil"", ""eggs"", ""oranges""]"
Chocolate-Peanut Bars(Chewy And Crisp At The Same Time.)  ,"[""1/2 c. light corn syrup"", ""1/4 c. brown sugar"", ""dash of salt"", ""1 c. peanut butter"", ""1 (6 oz.) pkg. semi-sweet chocolate chips"", ""1 tsp. vanilla"", ""2 c. crisp rice cereal"", ""1 c. corn flakes, slightly crushed""]","[""Combine syrup, sugar and salt in saucepan. Bring to a full boil."", ""Stir in peanut butter. Remove from heat."", ""Stir in vanilla, cereals and chocolate pieces."", ""Press into buttered 9 x 9 x 2-inch pan. Chill about 1 hour."", ""Cut in small bars or squares."", ""(For easy serving, store in refrigerator.) Makes about 2 dozen bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=709394,www.cookbooks.com,"[""light corn syrup"", ""brown sugar"", ""salt"", ""peanut butter"", ""semi-sweet chocolate chips"", ""vanilla"", ""crisp rice cereal"", ""corn flakes""]"
Sourdough Starter,"[""3 1/2 c. unsifted strong bread flour"", ""1 Tbsp. sugar"", ""1 pkg. dry yeast"", ""2 c. warm water""]","[""Combine flour, sugar and yeast in large bowl."", ""Gradually add warm water to dry ingredients and beat until smooth."", ""Cover with plastic wrap; let stand in warm place for 2 days."", ""To use in a recipe, measure out amount called for in recipe and use as directed.""]",www.cookbooks.com/Recipe-Details.aspx?id=433678,www.cookbooks.com,"[""bread flour"", ""sugar"", ""yeast"", ""water""]"
Tangy Strawberry Punch,"[""1 (16 oz.) can frozen orange juice"", ""1 (16 oz.) can frozen lemonade"", ""6 (16 oz.) cans water"", ""1 (16 oz.) pkg. frozen strawberries"", ""1 (32 oz.) bottle ginger ale"", ""1 qt. water""]","[""Mix"", ""all"", ""ingredients"", ""in punch bowl and top with fruit slices and ice rings."", ""Serve approximately 25.""]",www.cookbooks.com/Recipe-Details.aspx?id=991842,www.cookbooks.com,"[""orange juice"", ""frozen lemonade"", ""water"", ""frozen strawberries"", ""ginger ale"", ""water""]"
Fresh Apple Cake,"[""1 1/2 c. oil"", ""2 c. sugar"", ""3 eggs"", ""1 tsp. vanilla"", ""3 c. flour"", ""1 tsp. salt"", ""1 tsp. baking soda"", ""1 Tbsp. cinnamon"", ""3 c. apples, peeled and cut into pieces"", ""1 c. walnuts, chopped""]","[""Combine oil, sugar, eggs and vanilla in large mixing bowl. Sift flour, salt, baking soda and cinnamon and stir into oil/egg mixture."", ""(Batter will be very stiff)."", ""Add apples and walnuts and mix."", ""Bake at 350\u00b0."", ""A tube pan takes 1 1/4 hours; or makes 5 small loaf pans, baked for about 30 minutes."", ""Similar to fruit cake. Tastes best after it's been frozen or wrapped in foil or plastic wrap for a few days.""]",www.cookbooks.com/Recipe-Details.aspx?id=723840,www.cookbooks.com,"[""oil"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""salt"", ""baking soda"", ""cinnamon"", ""apples"", ""walnuts""]"
Christmas Sugar Cookies,"[""2 1/2 c. flour"", ""3/4 c. margarine"", ""1 1/4 c. sugar"", ""1/2 tsp. salt"", ""1 egg"", ""2 tsp. vanilla""]","[""Cream margarine, sugar and egg in mixing bowl and beat for 3 minutes; blend in vanilla."", ""Stir in flour mixture to make a stiff dough; wrap in wax paper and chill for 3 hours."", ""Roll dough on a lightly floured board."", ""Cut into desired shapes."", ""Can sprinkle colored sugars on tops."", ""Bake at 350\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=843428,www.cookbooks.com,"[""flour"", ""margarine"", ""sugar"", ""salt"", ""egg"", ""vanilla""]"
Lite Oriental Chicken,"[""1 (6 oz.) can bamboo shoots"", ""2 c. snow peas"", ""1 c. sliced mushrooms"", ""1 (8 oz.) can water chestnuts, rinsed and drained"", ""2 tsp. minced garlic"", ""2 whole chicken breasts, skinned and boned"", ""3 tsp. fat-free chicken broth"", ""1 Tbsp. cornstarch"", ""2 Tbsp. cooking sherry"", ""1/4 c. low sodium soy sauce"", ""1/2 c. fat-free chicken broth""]","[""Mix together 1/2 cup broth, soy sauce, sherry and cornstarch. Set aside; cut chicken into 1-inch cubes."", ""Heat 3 tablespoons chicken broth in large pan or wok and brown chicken quickly. Remove from pan and keep warm."", ""Add garlic, mushrooms and snow peas; stir 2 minutes until mushrooms are golden brown."", ""Return chicken to pan and add water chestnuts and bamboo shoots."", ""Pour well mixed sauce over all and cook 2 to 3 minutes until chicken is done and vegetables are crisp and tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=543665,www.cookbooks.com,"[""bamboo shoots"", ""snow peas"", ""mushrooms"", ""water chestnuts"", ""garlic"", ""chicken breasts"", ""chicken broth"", ""cornstarch"", ""cooking sherry"", ""soy sauce"", ""chicken broth""]"
Chocolate Scotcharoos,"[""1 c. Karo"", ""1 c. sugar"", ""1 c. peanut butter"", ""6 c. Rice Crispy Cereal"", ""1 c. semisweet chocolate chips"", ""1 c. butterscotch chips""]","[""Place syrup and sugar in large pan. Cook over medium heat until sugar is dissolved and mixture begins to boil. Remove from heat. Stir in peanut butter; mix well. Add Rice Crispy Cereal, stir until well mixed. Press mixture into greased 13 X 9 X 2 pan. Set aside. Melt chocolate and butterscotch chips in small saucepan over low heat stirring constantly. Spread over Rice Crispy mixture. Let stand till firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=30185,www.cookbooks.com,"[""sugar"", ""peanut butter"", ""Rice"", ""chocolate chips"", ""butterscotch chips""]"
Corned Beef Salad,"[""1 pkg. lemon Jell-O"", ""1 1/2 c. hot water"", ""1/2 c. mayonnaise"", ""3/4 c. cottage cheese"", ""1/2 c. onions, diced"", ""1 c. celery, chopped"", ""1 can chopped corned beef""]","[""Dissolve Jell-O in hot water. Stir in mayonnaise and let cool. Mix remaining ingredients. Refrigerate until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=80348,www.cookbooks.com,"[""lemon Jell-O"", ""water"", ""mayonnaise"", ""cottage cheese"", ""onions"", ""celery"", ""corned beef""]"
Delicious Baked Cabbage,"[""4 or 5 c. cut cabbage"", ""2 Tbsp. butter"", ""1/2 c. corn flakes"", ""1/4 lb. Cheddar cheese"", ""salt and pepper to taste"", ""2 Tbsp. flour"", ""1 1/2 c. milk"", ""1/4 lb. American cheese, grated""]","[""Salt and cook"", ""cabbage"", ""with"", ""very"", ""little"", ""water until tender;"", ""drain well."", ""Grease a baking dish."", ""Alternate a layer of cabbage, layer of"", ""cheese"", ""and a layer of White Sauce."", ""Top with a layer of"", ""cheese"", ""and"", ""sprinkle with corn flake crumbs. Bake in a 350\u00b0 oven until cheese is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=664501,www.cookbooks.com,"[""cabbage"", ""butter"", ""corn flakes"", ""Cheddar cheese"", ""salt"", ""flour"", ""milk"", ""American cheese""]"
Kathy'S Pecan Pie Bars,"[""1 1/4 c. flour"", ""1/2 c. butter"", ""1/2 c. brown sugar, packed"", ""1 tsp. vanilla"", ""1/2 c. brown sugar, packed"", ""3 Tbsp. brown sugar"", ""2 eggs"", ""3/4 c. chopped pecans"", ""2 Tbsp. butter, melted""]","[""Combine flour and 3 tablespoons of brown sugar."", ""Cut in 1/2 cup of butter for a coarse crumb consistency."", ""Pat into an ungreased 11 x 7 pan."", ""Bake at 375\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=58765,www.cookbooks.com,"[""flour"", ""butter"", ""brown sugar"", ""vanilla"", ""brown sugar"", ""brown sugar"", ""eggs"", ""pecans"", ""butter""]"
Jerri'S Baked Beans,"[""2 (16 oz.) cans pork and beans, drained"", ""3/4 c. Masterpiece barbecue sauce"", ""1 oz. white raisins"", ""1/2 c. brown sugar"", ""1 small onion, chopped"", ""1 whole tart apple, chopped"", ""4 strips bacon""]","[""Mix all ingredients, laying strips of bacon on top."", ""Bake at 350\u00b0 for 1 hour."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=455641,www.cookbooks.com,"[""pork"", ""barbecue sauce"", ""white raisins"", ""brown sugar"", ""onion"", ""tart apple"", ""bacon""]"
Soft Molasses Cookies,"[""1 c. sugar"", ""1 c. molasses"", ""1 c. shortening"", ""3 eggs"", ""1 c. sour cream"", ""1 tsp. baking soda"", ""4 c. flour"", ""1 tsp. ginger"", ""1 tsp. cinnamon"", ""1 tsp. salt"", ""1/2 tsp. cloves""]","[""Mix together sour cream and baking soda."", ""Sift together last 5 ingredients."", ""Mix all ingredients and drop onto greased cookie sheet."", ""Bake at 375\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=459220,www.cookbooks.com,"[""sugar"", ""molasses"", ""shortening"", ""eggs"", ""sour cream"", ""baking soda"", ""flour"", ""ginger"", ""cinnamon"", ""salt"", ""cloves""]"
Rice Salad,"[""1 pkg. chicken-rice prepared mixture"", ""1 large jar marinated artichokes, drained (reserve marinade)"", ""1/3 c. mayonnaise"", ""1/4 tsp. curry powder"", ""12 black olives, sliced thin"", ""1 can water chestnuts, chopped"", ""1/2 bunch scallions, chopped""]","[""Prepare chicken-rice mixture according to package directions. Set aside."", ""Mix reserved marinade, curry and mayonnaise."", ""Add to rice with all other ingredients."", ""Chill overnight."", ""Serve on bed of lettuce with tomato garnish.""]",www.cookbooks.com/Recipe-Details.aspx?id=469643,www.cookbooks.com,"[""chicken-rice"", ""artichokes"", ""mayonnaise"", ""curry powder"", ""black olives"", ""water chestnuts"", ""scallions""]"
Glazed Pork Chops,"[""6 pork chops"", ""1 c. firmly packed brown sugar"", ""1/4 c. lemon juice"", ""1 tsp. dry mustard""]","[""Marinate pork chops 2 hours, turning once."", ""Grill.""]",www.cookbooks.com/Recipe-Details.aspx?id=938557,www.cookbooks.com,"[""pork chops"", ""brown sugar"", ""lemon juice"", ""dry mustard""]"
Onion Corn On The Cob,"[""1/2 c. dry onion soup mix"", ""1/2 c. margarine, softened"", ""1/2 tsp. salt"", ""6 to 8 ears corn""]","[""Combine dry onion soup mix, margarine and salt."", ""Mix well. Spread each ear of corn with 1 tablespoon mixture."", ""Wrap tightly in foil."", ""Grill over hot coals for 30 to 35 minutes or until tender. Serve with additional margarine, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=417007,www.cookbooks.com,"[""onion soup"", ""margarine"", ""salt"", ""corn""]"
Chicken Pie,"[""1 chicken"", ""1 can celery soup"", ""1 c. chicken broth"", ""1 stick margarine"", ""1 c. flour"", ""1 c. milk"", ""1 onion""]","[""Boil the chicken with onion and salt until done."", ""Remove from bones and cut in bite size pieces."", ""Place chicken in casserole dish."", ""Pour soup and chicken broth over chicken."", ""Mix flour, milk and 1 stick melted margarine and pour on top. Bake at 300\u00b0 for 40 to 45 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1005462,www.cookbooks.com,"[""chicken"", ""celery soup"", ""chicken broth"", ""margarine"", ""flour"", ""milk"", ""onion""]"
Fancy Party Franks,"[""1 c. chili sauce"", ""1 c. currant jelly"", ""3 Tbsp. lemon juice"", ""3 tsp. prepared mustard"", ""2 (16 oz.) pkg. cocktail franks"", ""2 (16 oz.) cans pineapple chunks, drained""]","[""Combine the first 4 ingredients in a pan and heat until jelly is melted."", ""Pour into a crock-pot."", ""Add franks and slow cook until franks are heated."", ""Add pineapple at serving time.""]",www.cookbooks.com/Recipe-Details.aspx?id=214181,www.cookbooks.com,"[""chili sauce"", ""currant jelly"", ""lemon juice"", ""prepared mustard"", ""cocktail franks"", ""pineapple""]"
Pecan Pie,"[""1 unbaked 9-inch crust"", ""3 eggs"", ""1/2 c. sugar"", ""1/2 tsp. salt"", ""1/3 c. melted butter"", ""1 c. dark corn syrup""]","[""Beat with rotary beater and add 1 cup pecan halves."", ""Pour into unbaked pie shell."", ""Bake at 375\u00b0 for 40 to 45 minutes or until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=405807,www.cookbooks.com,"[""crust"", ""eggs"", ""sugar"", ""salt"", ""butter"", ""corn syrup""]"
Easy Chicken Pot Pie,"[""1 can cream of potato soup (condensed)"", ""1 can cream of chicken soup (condensed)"", ""1 c. chicken broth"", ""1/8 tsp. ground black pepper"", ""1 1/2 c. Bisquick"", ""1 1/2 c. milk"", ""2 (14 1/2 oz.) cans mixed vegetables, drained"", ""2 c. cut up cooked chicken"", ""vegetable cooking spray""]","[""Preheat oven to 425\u00b0."", ""Spray 9 x 13-inch baking with cooking spray."", ""Drain vegetables in colander."", ""Mix cream of potato soup and cream of chicken soup in mixing bowl."", ""Add chicken broth, pepper, vegetables and chicken pieces and mix well."", ""Pour mixture into baking pan."", ""In a mixing bowl, add Bisquick and milk and mix until combined (the mixture will still be a little lumpy)."", ""Pour the Bisquick mixture over the chicken."", ""Bake for 25 to 30 minutes or until golden brown."", ""Allow to cool for 5 minutes."", ""Serves 6 to 8 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=23833,www.cookbooks.com,"[""cream of potato soup"", ""cream of chicken soup"", ""chicken broth"", ""ground black pepper"", ""Bisquick"", ""milk"", ""mixed vegetables"", ""chicken"", ""vegetable cooking spray""]"
Pie Crust,"[""3 c. flour"", ""1 tsp. salt"", ""1 1/2 c. Crisco"", ""1 well beaten egg"", ""1 Tbsp. vinegar"", ""6 Tbsp. cold water""]","[""Can use a mixer to blend flour, salt and Crisco."", ""Add egg, vinegar and water, mixing lightly with a fork."", ""Pour on plastic wrap."", ""Press dough to oblong shape and wrap and let stand a few minutes."", ""Cut in 4 even shapes and roll out each one."", ""Bake shells 10 to 15 minutes."", ""Prick with fork before baking in a 425\u00b0 oven. Makes 2 double crusts or 4 single.""]",www.cookbooks.com/Recipe-Details.aspx?id=925102,www.cookbooks.com,"[""flour"", ""salt"", ""Crisco"", ""egg"", ""vinegar"", ""cold water""]"
Butterfinger Cake,"[""2 angel food cakes, torn into pieces"", ""6 Butterfinger candy bars, crushed"", ""2 c. powdered sugar"", ""1 stick melted butter"", ""1 large (16 oz.) container Cool Whip"", ""4 egg yolks""]","[""Mix the powdered sugar, melted butter, Cool Whip and egg yolks together."", ""Place in a large bowl in layers the cake, filling and Butterfingers.""]",www.cookbooks.com/Recipe-Details.aspx?id=509221,www.cookbooks.com,"[""cakes"", ""Butterfinger"", ""powdered sugar"", ""butter"", ""egg yolks""]"
Smoked Oyster Ball,"[""2 (8 oz.) pkg. cream cheese, softened"", ""1 tsp. curry powder"", ""2 cans smoked oysters, drained"", ""1 tsp. parsley, finely chopped"", ""1 c. chopped pecans""]","[""Mix all ingredients and form into a ball."", ""This mixture may have to be refrigerated for a few minutes to make it easier to handle."", ""Roll ball in additional chopped pecans, then roll lightly in additional finely chopped parsley."", ""Chill."", ""Serve with assorted crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=720053,www.cookbooks.com,"[""cream cheese"", ""curry powder"", ""oysters"", ""parsley"", ""pecans""]"
Strawberry Refrigerator Sheet Cake,"[""1 pkg. strawberry Jell-O (small)"", ""1 pkg. Duncan Hines strawberry cake mix"", ""1 envelope Dream Whip"", ""1 pkg. vanilla instant pudding"", ""1 1/2 c. cold milk"", ""1 tsp. vanilla extract""]","[""Dissolve Jell-O in 3/4 cup boiling water."", ""Add 1/2 cup cold water and set aside."", ""Mix and bake cake as directed on box."", ""When cake is done, let cool 20 to 25 minutes."", ""Poke holes in cake (I use a large, 2-pronged fork that we use for barbecuing)."", ""Pour Jell-O slowly in holes."", ""Put cake in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=295784,www.cookbooks.com,"[""strawberry"", ""Duncan"", ""Dream Whip"", ""vanilla instant pudding"", ""cold milk"", ""vanilla extract""]"
Microwave Mediterranean Cod,"[""1 small onion"", ""1 garlic clove, minced"", ""1 Tbsp. salad oil"", ""1 medium zucchini"", ""1 (8 1/4 oz.) can tomatoes"", ""1/4 lb. sliced mushrooms"", ""2 Tbsp. tomato paste"", ""1/2 c. pitted olives, cut in half"", ""2 (6 oz.) cod or halibut steaks"", ""1/4 tsp. oregano"", ""parsley sprigs for garnish""]","[""In 1 1/2 quart casserole, cook onion, garlic and oil on High, covered, 4 to 4 1/2 minutes in microwave."", ""Cut zucchini lengthwise in half, then crosswise in 1/4 inch slices."", ""Add onion mixture with next 3 ingredients."", ""Cook covered on High 10 minutes."", ""Stir once."", ""Add olives; cover and cook 5 to 7 minutes, until tender. Sprinkle fish steaks with oregano."", ""Moisten 2 paper towels; place fish steak on each towel."", ""Twist corners together."", ""Cook on High 2 1/2 minutes, just until outer edges of fish are opaque."", ""Serve sauce and fish on plate with garnish."", ""Makes 2 main dishes.""]",www.cookbooks.com/Recipe-Details.aspx?id=642591,www.cookbooks.com,"[""onion"", ""garlic"", ""salad oil"", ""zucchini"", ""tomatoes"", ""mushrooms"", ""tomato paste"", ""olives"", ""oregano"", ""parsley sprigs""]"
Vinegar Pie,"[""1 stick margarine, melted and cooled"", ""2 Tbsp. flour"", ""1 Tbsp. vinegar"", ""1 unbaked pie shell"", ""1 1/2 c. sugar"", ""1 Tbsp. vanilla"", ""3 eggs, beaten""]","[""Mix ingredients well."", ""Pour into pie crust and bake at 300\u00b0 for about 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081688,www.cookbooks.com,"[""margarine"", ""flour"", ""vinegar"", ""shell"", ""sugar"", ""vanilla"", ""eggs""]"
Mexican Casserole,"[""1 lb. hamburger meat"", ""1 small onion"", ""3 cans chicken/mushroom soup"", ""1 small jar picante sauce"", ""12 oz. pkg. unsalted tortilla chips""]","[""Brown hamburger meat and chopped onion in pan."", ""In 9 1/2 x 13-inch cake pan, pour 3 cans soup (no water), 1 small jar picante sauce, the meat and crushed chips."", ""Mix well together."", ""Bake at 300\u00b0 for 1/2 hour."", ""Shred cheese on top; melt in oven for 5 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=900787,www.cookbooks.com,"[""hamburger"", ""onion"", ""chicken/mushroom soup"", ""picante sauce"", ""unsalted tortilla chips""]"
Real Texas Chili,"[""1 medium onion, chopped"", ""2 garlic cloves, chopped"", ""2 lb. chili meat"", ""3 Tbsp. chili powder"", ""8 oz. can tomato sauce"", ""1 tsp. whole comino seed"", ""2 tsp. paprika"", ""1 c. water"", ""salt and pepper to taste""]","[""Brown onion and garlic in bacon drippings; add meat and cook until gray."", ""Add tomato sauce, water and spices."", ""Bring to boil and then allow to simmer for at least an hour."", ""When done, add little flour until desired thickness is reached."", ""When ready to serve, add pinto beans (cooked) or black-eyed peas or hominy. Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=786844,www.cookbooks.com,"[""onion"", ""garlic"", ""chili meat"", ""chili powder"", ""tomato sauce"", ""comino seed"", ""paprika"", ""water"", ""salt""]"
Congo Bars,"[""1 box light brown sugar"", ""1 1/2 sticks margarine"", ""3 eggs"", ""2 3/4 c. flour"", ""1 pkg. chocolate chips"", ""1 c. nuts""]","[""Cream margarine and sugar."", ""Beat eggs and add and beat well. Add flour."", ""Fold in nuts and chocolate chips."", ""Bake in greased pan at 350\u00b0 about 25 minutes."", ""Cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=813916,www.cookbooks.com,"[""light brown sugar"", ""margarine"", ""eggs"", ""flour"", ""chocolate chips"", ""nuts""]"
Oysters Rockefeller,"[""2 doz. oysters on halfshell"", ""3/4 c. butter"", ""1/4 c. finely chopped parsley and 1 Tbsp. celery, chopped"", ""3 Tbsp. finely chopped onion"", ""1 clove garlic, minced"", ""1 1/2 c. finely chopped spinach"", ""salt and cayenne pepper"", ""2 Tbsp. sherry"", ""Gruyere cheese""]","[""Place oysters on a shallow baking tray lined with rock salt. Melt butter in frypan."", ""Add parsley, celery, onion and garlic. Add spinach and cook 1 minute more."", ""Blend all in blender."", ""Add bread crumbs, salt, pepper and sherry."", ""Sprinkle with grated Gruyere after adding 1 tablespoon of sauce to each oyster."", ""Bake at 450\u00b0 for 4 to 5 minutes until oysters are heated through and sauce bubbles slightly.""]",www.cookbooks.com/Recipe-Details.aspx?id=480300,www.cookbooks.com,"[""oysters"", ""butter"", ""parsley"", ""onion"", ""clove garlic"", ""spinach"", ""salt"", ""sherry"", ""Gruyere cheese""]"
Fresh Pear Cake,"[""4 c. pears, grated"", ""2 c. sugar"", ""1 c. chopped pecans"", ""1/2 tsp. cinnamon"", ""3 c. flour"", ""2 tsp. soda"", ""1 c. vegetable oil"", ""1 tsp. vanilla"", ""2 well beaten eggs"", ""1/2 tsp. salt""]","[""Mix pears with sugar and nuts."", ""Let stand 1 hour, stirring often."", ""(Frozen pears may be used for fresh ones.)"", ""Add dry ingredients to pears; add oil, vanilla and egg."", ""Mix by hand, mixture is very thick."", ""Pour into tube pan and bake about 1 1/2 hours at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=477325,www.cookbooks.com,"[""sugar"", ""pecans"", ""cinnamon"", ""flour"", ""soda"", ""vegetable oil"", ""vanilla"", ""eggs"", ""salt""]"
Italian Spaghetti Sauce,"[""1 lb. ground beef"", ""1/2 lb. pork"", ""1/2 lb. sausage"", ""1 lb. chopped onions"", ""1 c. catsup"", ""2 1/2 c. tomato puree"", ""2 1/2 tsp. salt"", ""1/2 tsp. Worcestershire sauce"", ""grated Parmesan cheese"", ""1/4 lb. margarine or butter"", ""1 chopped green pepper"", ""1/4 garlic clove"", ""1/4 tsp. pepper""]","[""Brown meat in butter in iron skillet."", ""Add onions, garlic and pepper."", ""Cook until slightly brown."", ""Add tomato puree, catsup, 1/2 cup water, Worcestershire sauce, salt and pepper."", ""Simmer, covered, 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=465347,www.cookbooks.com,"[""ground beef"", ""pork"", ""sausage"", ""onions"", ""catsup"", ""tomato puree"", ""salt"", ""Worcestershire sauce"", ""Parmesan cheese"", ""margarine"", ""green pepper"", ""garlic"", ""pepper""]"
Bill'S Chicken Salad,"[""1 frying chicken (about 2 1/2 to 3 lb.)"", ""1 c. sweet pickle relish"", ""1 1/2 c. Miracle Whip or mayonnaise"", ""2 large eggs, hard-boiled and chopped"", ""1/2 c. fresh onion, minced or finely chopped"", ""1/4 c. chopped celery"", ""2 Tbsp. dried parsley flakes"", ""1/4 tsp. black pepper"", ""2 tsp. salad style mustard"", ""1 Tbsp. Cavender's all-purpose Greek seasoning"", ""1/4 c. chicken broth""]","[""Boil the chicken until completely tender (about an hour). Reserve about 1/4 cup of the broth."", ""Remove the chicken from the pot and allow to cool completely, then skin, bone, and dice or chop very small."", ""Mix ingredients well in a bowl that can be sealed airtight."", ""Seal and refrigerate at least four hours for flavors to blend.""]",www.cookbooks.com/Recipe-Details.aspx?id=867307,www.cookbooks.com,"[""chicken"", ""sweet pickle relish"", ""Miracle"", ""eggs"", ""fresh onion"", ""celery"", ""parsley flakes"", ""black pepper"", ""salad style mustard"", ""chicken broth""]"
Favorite Meat Loaf,"[""1 can (8 oz.) tomato sauce"", ""1/4 c. brown sugar"", ""1/4 c. vinegar"", ""1 tsp. mustard"", ""1 egg, lightly beaten"", ""1 medium onion, minced"", ""1/2 c. crackers or more"", ""2 lb. ground chuck"", ""1 1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 c. ketchup""]","[""Combine egg, onion, cracker crumbs, ground beef, salt and pepper in a mixing bowl."", ""Combine tomato sauce, brown sugar, vinegar and mustard in small bowl."", ""Add half of tomato mixture to ground beef mixture and blend thoroughly."", ""Shape in loaf and make depression in top of meat loaf and pour sauce over top of meat loaf with ketchup.""]",www.cookbooks.com/Recipe-Details.aspx?id=274486,www.cookbooks.com,"[""tomato sauce"", ""brown sugar"", ""vinegar"", ""mustard"", ""egg"", ""onion"", ""crackers"", ""ground chuck"", ""salt"", ""pepper"", ""ketchup""]"
Crescent Chicken Squares,"[""1 (3 ounce) package cream cheese, softened"", ""1 tablespoon margarine or butter, softened"", ""2 cups cubed cooked chicken"", ""1 tablespoon chopped onion"", ""1/2 teaspoon salt"", ""1/8 teaspoon pepper"", ""2 tablespoons milk"", ""1 tablespoon chopped pimientos, if desired"", ""1 (8 ounce) can refrigerated crescent rolls"", ""1 tablespoon margarine or butter, melted"", ""3/4 cup seasoned croutons, crushed""]","[""Preheat oven to 350 degrees. In medium bowl combine cream cheese and softened margarine, beat until smooth. Add chicken, onions, salt, pepper, milk and pimientos and mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=88629,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""chicken"", ""onion"", ""salt"", ""pepper"", ""milk"", ""pimientos"", ""crescent rolls"", ""margarine"", ""croutons""]"
Corn Pudding Casserole,"[""1 (16 1/2 oz.) can yellow cream-style corn"", ""1 (12 oz.) can Niblets corn"", ""1 stick melted butter"", ""1 c. sour cream"", ""1 (6 to 8 oz.) corn muffin mix"", ""3 medium eggs"", ""1 c. grated Cheddar cheese""]","[""Mix ingredients together."", ""Pour into 3 quart casserole dish. Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=466539,www.cookbooks.com,"[""yellow cream"", ""Niblets corn"", ""butter"", ""sour cream"", ""corn muffin"", ""eggs"", ""Cheddar cheese""]"
Coke Cake,"[""2 c. flour"", ""1 1/2 c. sugar"", ""3 Tbsp. cocoa"", ""1 c. Coke"", ""1/2 c. sour milk"", ""2 eggs"", ""1 tsp. baking soda"", ""1 tsp. vanilla"", ""1/2 c. margarine"", ""1 1/2 c. mini marshmallows""]","[""Heat margarine, Coke and cocoa to boiling, pour over flour and sugar; mix."", ""Then add sour milk, eggs, soda, vanilla and mini marshmallows (batter will be thin with marshmallows floating). Mix well."", ""Bake in ungreased 9 x 13-inch pan for 35 minutes at 350\u00b0."", ""Frost with Coke Frosting while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=173284,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""sour milk"", ""eggs"", ""baking soda"", ""vanilla"", ""margarine"", ""marshmallows""]"
Sweet And Sour Chicken,"[""1 fryer chicken"", ""1 envelope dry onion soup mix"", ""1/4 c. honey"", ""1/4 c. vinegar""]","[""Cut chicken into pieces."", ""Stir together soup, honey and vinegar."", ""Pour over chicken."", ""Cover and bake one hour at 350\u00b0. Uncover last 10 minutes."", ""Serve with rice or noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=708152,www.cookbooks.com,"[""chicken"", ""onion soup"", ""honey"", ""vinegar""]"
Corn Relish,"[""6 c. cooked, fresh corn kernels (about 12 ears)"", ""3 c. chopped cabbage"", ""1 medium green pepper, chopped"", ""1 bay leaf"", ""4 c. Heinz distilled white vinegar"", ""1 c. water"", ""1 Tbsp. celery seed"", ""1 Tbsp. turmeric"", ""1 c. chopped onion"", ""1 medium red pepper, chopped"", ""2 c. granulated sugar"", ""1 Tbsp. pickling spice"", ""1 Tbsp. mustard seed""]","[""In a 6 to 8-quart saucepan, combine all ingredients."", ""Bring to a boil over medium-high heat, stirring occasionally."", ""Reduce heat to medium and cook for 15 minutes."", ""Remove bay leaf."", ""Fill 1/2 pint jars or pint jars."", ""Process in water for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=949114,www.cookbooks.com,"[""corn kernels"", ""cabbage"", ""green pepper"", ""bay leaf"", ""white vinegar"", ""water"", ""celery"", ""turmeric"", ""onion"", ""red pepper"", ""sugar"", ""pickling spice""]"
Aunt Kathey'S Fudge,"[""3 c. sugar"", ""3/4 c. milk"", ""1/2 stick margarine"", ""1/2 large jar Fluff"", ""2 c. peanut butter""]","[""Note:"", ""If you want chocolate peanut butter, add 4 tablespoons of cocoa.""]",www.cookbooks.com/Recipe-Details.aspx?id=605629,www.cookbooks.com,"[""sugar"", ""milk"", ""margarine"", ""peanut butter""]"
Banana Bread,"[""1 stick margarine"", ""1 c. sugar"", ""2 eggs"", ""3 large bananas"", ""1/2 c. chopped nuts"", ""2 c. flour"", ""1 tsp. soda"", ""1/8 tsp. salt"", ""1 Tbsp. buttermilk""]","[""Mix all together."", ""Bake at 250\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=942335,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""bananas"", ""nuts"", ""flour"", ""soda"", ""salt"", ""buttermilk""]"
"Pasta, Sugar Peas, Asparagus And Parmesan","[""1 lb. asparagus, cut into 1 1/2-inch pieces"", ""1/2 lb. bow tie pasta"", ""1/2 lb. sugar or snow peas, trimmed"", ""3 Tbsp. olive oil"", ""1/2 c. fresh grated Parmesan cheese"", ""salt and pepper""]","[""Add asparagus to boiling salted water."", ""Cook until tender. Transfer to bowl of cold water and cool this."", ""Drain."", ""Add pasta to the same water and boil until tender, but still firm."", ""Add peas and boil 2 minutes."", ""Add asparagus and heat."", ""Drain well."", ""Return pasta and veggies to pot and add oil."", ""Toss to coat."", ""Add 1/2 cup cheese. Season with salt and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=833509,www.cookbooks.com,"[""pasta"", ""sugar"", ""olive oil"", ""Parmesan cheese"", ""salt""]"
Pecan Pie,"[""2 eggs, beaten with beater"", ""1/2 c. sugar"", ""1/4 c. butter, melted"", ""3/4 c. dark Karo syrup"", ""1/2 tsp. salt"", ""1/4 tsp. cinnamon"", ""1/4 tsp. cloves"", ""1/4 tsp. nutmeg"", ""1 c. pecans, chopped""]","[""Pour in 8-inch crust and bake 40 to 50 minutes at 350\u00b0 until set."", ""Serve cold or warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=997602,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""syrup"", ""salt"", ""cinnamon"", ""cloves"", ""nutmeg"", ""pecans""]"
Cranberry Nut Bread,"[""2 c. sifted flour"", ""1 c. sugar"", ""1 egg"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 tsp. soda"", ""juice and grated rind of 1 orange"", ""Wesson oil"", ""1 c. raw cranberries"", ""1/2 c. chopped nuts""]","[""Put juice and rind (grated) of one orange in a cup; finish filling cup to 3/4 full with Wesson oil."", ""Chop cranberries in half."", ""Combine ingredients."", ""Mix well."", ""Place in a baking dish. Bake in oven at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=399966,www.cookbooks.com,"[""flour"", ""sugar"", ""egg"", ""baking powder"", ""salt"", ""soda"", ""orange"", ""Wesson oil"", ""cranberries"", ""nuts""]"
Potato Salad,"[""6 large potatoes"", ""1 c. onions"", ""1 c. chopped sweet pickles"", ""1/2 c. vinegar"", ""1/2 c. sugar"", ""1/2 tsp. salt""]","[""Peel, quarter and cook; then mash potatoes."", ""Chop 1 cup onions and 1 cup sweet pickles."", ""Add all the ingredients to the potatoes and mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=517983,www.cookbooks.com,"[""potatoes"", ""onions"", ""sweet pickles"", ""vinegar"", ""sugar"", ""salt""]"
Raisin-Filled Cookies,"[""2 c. light brown sugar"", ""1/2 c. shortening"", ""2 eggs"", ""1 c. sweet milk"", ""1 tsp. vanilla"", ""1 tsp. soda"", ""2 tsp. baking powder"", ""4 c. flour""]","[""Cream sugar and shortening."", ""Add eggs and beat well."", ""Sift flour, baking powder and soda together."", ""Add flour mixture alternately with milk and vanilla."", ""Drop 1 teaspoon dough on cookie sheet."", ""Dip bottom of teaspoon in flour; use this to make a hole in top of cookie."", ""Place 1 teaspoon filling in hole."", ""Bake in hot oven about 400\u00b0."", ""This cookie can be frosted, if desired. Quick and easy!"", ""Yum.""]",www.cookbooks.com/Recipe-Details.aspx?id=923851,www.cookbooks.com,"[""light brown sugar"", ""shortening"", ""eggs"", ""sweet milk"", ""vanilla"", ""soda"", ""baking powder"", ""flour""]"
Pennsylvania Dutch Hot Salad Or Dandelion Dressing,"[""4 eggs"", ""1/4 to 1/2 c. vinegar"", ""1 c. sugar"", ""3 c. water"", ""salt and pepper to taste"", ""few strips of crisp bacon (some drippings can be added for flavor)""]","[""Mix eggs slightly."", ""Add sugar and vinegar."", ""Mix with some water; add remaining water."", ""Mix again slightly."", ""Cook over low burner so it does not curdle."", ""If it should curdle, beat."", ""You can use 3 eggs or two eggs and then thicken with flour or cornstarch, 1 tablespoon to an egg.""]",www.cookbooks.com/Recipe-Details.aspx?id=1068462,www.cookbooks.com,"[""eggs"", ""vinegar"", ""sugar"", ""water"", ""salt"", ""bacon""]"
Cheddar Cheese And Olive Balls,"[""1/4 lb. Cheddar cheese, grated"", ""1/4 c. butter, softened"", ""1/4 tsp. paprika"", ""3/4 c. all-purpose flour"", ""36 to 40 tiny stuffed Spanish olives, drained""]","[""Preheat oven to 375\u00b0."", ""Allow cheese to soften to room temperature."", ""Combine cheese, butter and paprika."", ""Mix well into flour by hand until pieces of cheese disappear and mixture is smooth and deep yellow in color."", ""Cover and allow to stand at room temperature 15 minutes."", ""Pinch off small pieces of dough (about 1 teaspoon) and flatten in palm of hand to a circle about 1 1/2-inches in diameter."", ""Place well drained olive in center of dough, bringing edges together to cover olive completely."", ""Roll gently between palms of hands."", ""Place on ungreased cookie sheet; chill 10 minutes in refrigerator."", ""Cook 20 to 25 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=244341,www.cookbooks.com,"[""Cheddar cheese"", ""butter"", ""paprika"", ""all-purpose"", ""Spanish olives""]"
Potato Casserole,"[""6 to 8 medium red potatoes"", ""1/4 c. margarine or butter"", ""1 can Campbell's cream of chicken soup (undiluted)"", ""1 pt. sour cream"", ""1/3 c. finely diced onion"", ""1 1/2 c. shredded Cheddar cheese (Wisconsin mild)"", ""crushed cornflakes"", ""2 Tbsp. melted butter""]","[""Cook potatoes until tender (with skins on) the day before. Peel as soon as cooked."", ""Refrigerate."", ""Heat 1/4 cup butter and soup, sour cream, onion and cheese."", ""Grate cold potatoes and add to mixture."", ""Place in buttered casserole (at least 2 1/2 quarts)."", ""Mix crushed cornflakes in melted butter and sprinkle on top."", ""Bake about 45 minutes at 325\u00b0 to 350\u00b0."", ""Serves at least 10 average servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=222098,www.cookbooks.com,"[""red potatoes"", ""margarine"", ""Campbell's cream"", ""sour cream"", ""onion"", ""Cheddar cheese"", ""cornflakes"", ""butter""]"
Whole Wheat Pancakes,"[""1/2 c. wheat germ"", ""2 c. whole wheat flour"", ""2 tsp. baking powder"", ""1 Tbsp. brown sugar"", ""2 large eggs"", ""2 1/2 to 3 c. milk"", ""2 Tbsp. oil""]","[""Stir together dry ingredients with a whisk."", ""Beat the eggs slightly and combine with the milk, then add to the dry ingredients."", ""Stir in oil."", ""Heat the pan (nonstick), but do not grease it."", ""Pour batter into the pan by large spoonful."", ""Cook over medium heat, turning once when bubbles come to the surface and pop and the edges are slightly dry."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=444001,www.cookbooks.com,"[""germ"", ""whole wheat flour"", ""baking powder"", ""brown sugar"", ""eggs"", ""milk"", ""oil""]"
Chicken Cutlets With Julienned Vegetables,"[""1 lb. carrots, julienned"", ""1 lb. leeks, rinsed well and julienned"", ""2 tsp. vegetable oil"", ""1 lb. chicken cutlets, 1/2-inch thick"", ""1/4 tsp. salt"", ""1/4 tsp. freshly ground pepper"", ""1/4 c. chopped shallots or onion"", ""1/4 tsp. thyme"", ""3/4 c. chicken broth"", ""1/3 c. balsamic vinegar""]","[""Steam carrots and leeks in large saucepan."", ""Transfer to serving platter and keep warm in oven."", ""Meanwhile, heat oil in 12-inch skillet over medium-high heat."", ""Sprinkle both sides of cutlets with salt and pepper."", ""Add to skillet and saute until fully cooked (about 1 1/2 minutes per side). Arrange chicken on top of vegetables and return to oven."", ""Add thyme and shallots to skillet; cook 2 minutes."", ""Pour in broth and vinegar."", ""Bring to boil and boil 5 minutes, stirring and scraping up browned bits on bottom of pan."", ""Pour sauce over chicken."", ""Serve with new potatoes."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=996981,www.cookbooks.com,"[""carrots"", ""leeks"", ""vegetable oil"", ""chicken cutlets"", ""salt"", ""freshly ground pepper"", ""shallots"", ""thyme"", ""chicken broth"", ""balsamic vinegar""]"
Southern Nut Torte With Ice Cream,"[""1 tsp. vanilla"", ""1 c. sugar"", ""22 Ritz crackers, crushed"", ""2 eggs"", ""2 c. pecans or walnuts, crushed"", ""ice cream""]","[""Combine vanilla, sugar, Ritz crackers, eggs and 1 cup crushed nuts."", ""Pour into a well-greased (Pam okay) pie plate and bake at 350\u00b0 for 25 minutes."", ""Top will be crisp and dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=653465,www.cookbooks.com,"[""vanilla"", ""sugar"", ""crackers"", ""eggs"", ""pecans"", ""cream""]"
Chicken-Cheese Enchiladas,"[""1 (11 oz.) can condensed nacho cheese soup"", ""1/2 c. milk"", ""2 c. diced cooked chicken"", ""1/2 c. salsa"", ""1 (4 oz.) can chopped green chilies"", ""1 tsp. chili powder"", ""8 flour tortillas (8-inch each)""]","[""In small bowl, combine soup and milk; set aside."", ""In medium bowl, combine chicken, salsa, chilies, chili powder and 2 tablespoons of soup mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=1002910,www.cookbooks.com,"[""condensed nacho cheese soup"", ""milk"", ""chicken"", ""salsa"", ""green chilies"", ""chili powder"", ""flour tortillas""]"
Peanut Brittle,"[""1 1/2 c. sugar"", ""1/2 c. white Karo syrup"", ""2 Tbsp. water"", ""1 1/2 tsp. baking soda"", ""2 c. raw peanuts"", ""1 Tbsp. paraffin wax""]","[""Mix sugar, syrup, water and peanuts in 2-quart saucepan."", ""Boil at 350\u00b0 for 10 to 12 minutes until golden brown."", ""Stir in wax; stir in baking soda."", ""Pour out on well-greased cookie sheet and spread thin."", ""Break into pieces when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=374041,www.cookbooks.com,"[""sugar"", ""white Karo syrup"", ""water"", ""baking soda"", ""peanuts"", ""paraffin wax""]"
Broccoli With Oil And Lemon,"[""1 1/2 lb. fresh broccoli, cut into spears"", ""3 Tbsp. olive or vegetable oil"", ""2 Tbsp. lemon juice"", ""1/4 tsp. salt"", ""1/8 tsp. pepper""]","[""Heat 1 inch water (salted if desired) to boiling."", ""Add broccoli."", ""Heat to boiling; reduce heat."", ""Cover and cook 12 to 15 minutes or just until stems are tender; drain."", ""Mix remaining ingredients; pour over broccoli."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=329725,www.cookbooks.com,"[""fresh broccoli"", ""olive or"", ""lemon juice"", ""salt"", ""pepper""]"
Black Magic Cake,"[""2 c. flour"", ""3/4 c. cocoa"", ""2 tsp. baking soda"", ""1 tsp. baking powder"", ""1 c. sour milk"", ""1 tsp. vanilla"", ""2 c. sugar"", ""2 eggs"", ""1 c. black coffee"", ""1 tsp. salt"", ""1/2 c. vegetable oil""]","[""Mix all ingredients together thoroughly."", ""Batter will be thin. Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=863003,www.cookbooks.com,"[""flour"", ""cocoa"", ""baking soda"", ""baking powder"", ""sour milk"", ""vanilla"", ""sugar"", ""eggs"", ""black coffee"", ""salt"", ""vegetable oil""]"
Golden Grahams S'Mores,"[""3/4 c. light corn syrup"", ""3 Tbsp. margarine or butter"", ""1 (11.5 oz.) pkg. Nestle milk chocolate morsels (2 c.)"", ""1 tsp. vanilla"", ""1 (12 oz.) pkg. Golden Grahams"", ""3 c. miniature marshmallows""]","[""Grease rectangle 13 x 9 x 2-inch pan."", ""Heat syrup, margarine and morsels to boiling, stirring constantly."", ""Remove from heat; stir in vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=417309,www.cookbooks.com,"[""light corn syrup"", ""margarine"", ""milk chocolate"", ""vanilla"", ""Golden Grahams"", ""marshmallows""]"
Chili,"[""1/2 c. chopped onion"", ""1/2 c. chopped celery"", ""1/2 green pepper"", ""1 lb. ground beef (ground chuck is better)"", ""1 small can kidney beans"", ""1 small can tomato paste"", ""3 to 4 Tbsp. chili powder (more, if desired)"", ""1 Tbsp. vinegar"", ""1 Tbsp. sugar"", ""2 Tbsp. salt""]","[""Combine chopped ingredients; combine with at least a half cup of water in cooking vessel or pot."", ""Let cook over very low heat until tender."", ""Brown the ground beef and add all other ingredients listed in the pot with the vegetables and browned beef."", ""Add enough water for a desired consistency."", ""Let simmer over very low heat for at least 45 minutes to one hour."", ""Makes a serving for at least 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=580280,www.cookbooks.com,"[""onion"", ""celery"", ""green pepper"", ""ground beef"", ""kidney beans"", ""tomato paste"", ""chili powder"", ""vinegar"", ""sugar"", ""salt""]"
Seafood Linguini,"[""2 c. fresh sliced mushrooms (6 oz.)"", ""4 shallots or green onions, finely chopped"", ""1/2 c. butter or margarine"", ""1 1/2 c. Madeira (cooking) wine"", ""1 Tbsp. tomato paste (optional)"", ""1 Tbsp. fresh snipped tarragon"", ""1/4 tsp. salt"", ""dash of freshly ground pepper"", ""10 oz. linguini"", ""1 1/2 lb. fresh, shelled shrimp (you can use crab meat and scallops or combination of all 3)"", ""1 1/2 c. whipping cream"", ""4 egg yolks, beaten""]","[""In a 10-inch skillet, cook mushrooms and shallots in butter, uncovered, over medium-high heat for 4 to 5 minutes, or until vegetables are tender, but not brown."", ""Remove with slotted spoon; set aside."", ""Stir wine, tomato paste, tarragon, salt and pepper into butter in skillet."", ""Bring to boil; boil vigorously for 10 minutes, or until mixture is reduced to 1/2 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=414726,www.cookbooks.com,"[""mushrooms"", ""shallots"", ""butter"", ""Madeira"", ""tomato paste"", ""fresh snipped tarragon"", ""salt"", ""ground pepper"", ""linguini"", ""shrimp"", ""whipping cream"", ""egg yolks""]"
Caramel Popcorn Balls,"[""8 cups popped corn (about 1/2 cup unpopped)"", ""3/4 cup granulated sugar"", ""3/4 cup brown sugar (packed)"", ""1/2 cup light corn syrup"", ""1/2 cup water"", ""1 teaspoon white vinegar"", ""1/4 teaspoon salt"", ""3/4 cup butter or margarine""]","[""Measure popped corn into large bowl."", ""Combine sugars, cornsyrup, water, vinegar and salt in 2 - quart sauce pan."", ""Heat to boiling over milium - high heat, stirring frequently."", ""Cook stirring constantly, to 260 degrees on candy thermometer (or until small amount of mixture dropped into very cold water forms a hard ball)."", ""Reduce heat to low stir in butter until melted."", ""Pour syrup in thin stream over corn in bowl, stirring until corn is well coated."", ""Cool slightly."", ""Butter hands; shape mixture into 3 - inch balls and place on waxed paper."", ""Yields approximately 16 balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=138203,www.cookbooks.com,"[""corn"", ""sugar"", ""brown sugar"", ""light corn syrup"", ""water"", ""white vinegar"", ""salt"", ""butter""]"
Nancy'S Chocolate Chip Cookies,"[""2 sticks margarine, softened"", ""1 c. oil"", ""1 c. white sugar"", ""1 c. brown sugar, packed"", ""1 egg"", ""1 tsp. vanilla"", ""3 1/2 c. plain flour"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""12 oz. chocolate chips"", ""1 c. Rice Krispies"", ""1 c. oatmeal"", ""3/4 c. chopped pecans""]","[""Preheat oven to 350\u00b0."", ""Cream the margarine, oil, sugars, egg and vanilla. Mix flour, soda and salt and add to creamed mixture. Fold in the oatmeal, chocolate chips, Rice Krispies and pecans. Drop by rounded teaspoonful on greased cookie sheet. Cook for 10 minutes at 350\u00b0."", ""Makes 10 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=500754,www.cookbooks.com,"[""margarine"", ""oil"", ""white sugar"", ""brown sugar"", ""egg"", ""vanilla"", ""flour"", ""baking soda"", ""salt"", ""chocolate chips"", ""Rice Krispies"", ""oatmeal"", ""pecans""]"
Gingersnaps,"[""1 c. sugar"", ""3/4 c. shortening"", ""1 egg"", ""4 Tbsp. molasses or sorghum"", ""2 c. plus 2 Tbsp. flour"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1 1/2 tsp. ginger"", ""1/8 tsp. salt""]","[""Cream shortening, add sugar and mix thoroughly."", ""Add egg and molasses; mix."", ""Add dry ingredients and mix thoroughly."", ""Chill dough."", ""Roll in small balls."", ""Roll in sugar."", ""Bake on greased cookie sheet at 350\u00b0."", ""They crack open nicely.""]",www.cookbooks.com/Recipe-Details.aspx?id=210975,www.cookbooks.com,"[""sugar"", ""shortening"", ""egg"", ""molasses"", ""flour"", ""soda"", ""cinnamon"", ""ginger"", ""salt""]"
Baked Italian Chicken,"[""6 skinless breasts or you may use other parts of chicken"", ""1 1/2 c. Wish-Bone Italian dressing""]","[""You will also need bags (zipper lot).""]",www.cookbooks.com/Recipe-Details.aspx?id=69533,www.cookbooks.com,"[""chicken"", ""Wish-Bone Italian dressing""]"
Best Punch,"[""46 oz. can pineapple juice"", ""46 oz. can orange juice"", ""1 1/2 c. sugar"", ""2 qt. ginger ale"", ""1/2 gal. water""]","[""Mix ingredients together."", ""Chill and serve over crushed ice.""]",www.cookbooks.com/Recipe-Details.aspx?id=597788,www.cookbooks.com,"[""pineapple juice"", ""orange juice"", ""sugar"", ""ginger ale"", ""water""]"
Italian Ice,"[""1 c. sugar"", ""1 c. buttermilk"", ""1 pkg. berries (frozen mixed berries are the best)""]","[""Place all ingredients in a blender."", ""Blend until smooth and pour into plastic container."", ""Freeze for several hours or overnight before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=555131,www.cookbooks.com,"[""sugar"", ""buttermilk"", ""berries""]"
Plum Cake,"[""2 c. sugar"", ""1 c. cooking oil"", ""2 c. self-rising flour"", ""3 eggs"", ""2 jars Gerber baby food (plum)"", ""1 tsp. ground cloves"", ""1 tsp. ground cinnamon"", ""1/2 tsp. nutmeg"", ""1 c. nuts""]","[""Mix all ingredients together. Bake at 300\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=601916,www.cookbooks.com,"[""sugar"", ""cooking oil"", ""flour"", ""eggs"", ""ground cloves"", ""ground cinnamon"", ""nutmeg"", ""nuts""]"
Orange Slice Cookies,"[""1 box Jiffy cake mix"", ""1 egg"", ""1/3 c. oil"", ""1 c. chopped pecans"", ""11 orange slices, chopped (candies)""]","[""Mix well. Drop by teaspoons onto ungreased cookie sheet. Bake at 350\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=136382,www.cookbooks.com,"[""cake mix"", ""egg"", ""oil"", ""pecans"", ""orange slices""]"
Rice Broccoli And Cheese Casserole,"[""1 large bag frozen broccoli, cauliflower and carrot mixture, cooked and drained"", ""1 small jar Cheez Whiz"", ""1 c. Minute rice, uncooked"", ""1 can cream of celery soup"", ""1 soup can filled with 1/2 c. milk and 1/2 c. half and half""]","[""Mix together, pour into glass baking dish, top with bread crumbs and pats of butter."", ""Bake in 350\u00b0 oven for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=305420,www.cookbooks.com,"[""frozen broccoli"", ""rice"", ""cream of celery soup"", ""milk""]"
Spinach Dip,"[""1 (10 oz.) pkg. frozen chopped spinach, drained"", ""3 or 4 green onions, chopped"", ""2 c. nonfat yogurt or 2 c. sour cream"", ""1 pkg. Knorr vegetable soup mix"", ""1/2 c. reduced calorie mayonnaise"", ""1 (8 oz.) can water chestnuts, chopped""]","[""Combine all ingredients."", ""Mix well and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=640118,www.cookbooks.com,"[""green onions"", ""nonfat yogurt"", ""vegetable soup"", ""mayonnaise"", ""water chestnuts""]"
Crab Meat-Bacon Rolls,"[""salt/pepper"", ""1 egg, well beaten"", ""1 c. dry bread crumbs"", ""12 slices bacon, cut in half"", ""1 (6 1/2 oz.) can crab meat, flaked"", ""1/2 tsp. parsley"", ""1/2 c. tomato juice"", ""1/2 tsp. chopped celery leaves""]","[""Mix tomato juice and egg."", ""Add crumbs, seasonings, parsley, celery leaves and crab meat."", ""Mix and roll into finger lengths. Wrap each roll with 1/2 slice bacon."", ""Fasten with toothpick. Broil, turning to brown evenly."", ""Makes 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=401887,www.cookbooks.com,"[""salt"", ""egg"", ""bread crumbs"", ""bacon"", ""crab meat"", ""parsley"", ""tomato juice"", ""celery""]"
Pizza Burgers,"[""1 lb. ground beef"", ""1/4 c. chopped onions"", ""1 c. pizza sauce"", ""1/2 c. shredded Mozzarella cheese"", ""8 buns""]","[""Cook ground beef in large skillet until meat is brown."", ""Add onions and cook for 1 more minute."", ""Add pizza sauce and cheese to cooked hamburger."", ""Cook 2 minutes or until hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=7212,www.cookbooks.com,"[""ground beef"", ""onions"", ""pizza sauce"", ""Mozzarella cheese"", ""buns""]"
Cream Cheese Pound Cake,"[""2 sticks butter"", ""3 c. sugar"", ""1 (8 oz.) pkg. cream cheese, softened"", ""3 c. flour"", ""6 eggs"", ""2 tsp. vanilla extract""]","[""Blend together butter and sugar until fluffy."", ""Add cream cheese and mix lightly."", ""Add flour and mix well."", ""Add eggs and vanilla and mix about 1 minute."", ""Pour into nice size Bundt pan and bake for 1 hour and 5 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=323038,www.cookbooks.com,"[""butter"", ""sugar"", ""cream cheese"", ""flour"", ""eggs"", ""vanilla extract""]"
Green Pepper Steak,"[""2 or 3 lb. beef chuck or round steak, fat trimmed"", ""1/4 c. soy sauce"", ""1 clove garlic"", ""1/2 tsp. ground ginger"", ""2 Tbsp. salad oil"", ""1/2 c. green onion, thinly sliced"", ""1 c. red and/or green peppers, cut into 1/2-inch squares"", ""2 stalks celery, thinly sliced"", ""1 Tbsp. cornstarch"", ""1 c. water"", ""2 tomatoes, cut into wedges (can be omitted)""]","[""With a very sharp knife, cut beef across grain into thin strips, 1/8-inch thick."", ""Combine soy sauce, garlic and ginger. Add beef."", ""Toss and set aside while preparing vegetables."", ""Heat oil in large frying pan or wok."", ""Add beef and toss over high heat until browned."", ""Cover and simmer for 40 to 60 minutes over low heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=796217,www.cookbooks.com,"[""beef chuck"", ""soy sauce"", ""clove garlic"", ""ground ginger"", ""salad oil"", ""green onion"", ""red and/or"", ""stalks celery"", ""cornstarch"", ""water"", ""tomatoes""]"
Chocolate Chip Cookies,"[""2/3 c. shortening"", ""2/3 c. butter or margarine, softened"", ""1 c. sugar"", ""1 c. brown sugar"", ""2 eggs"", ""2 tsp. vanilla"", ""3 c. all-purpose flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 c. chopped nuts"", ""1 (12 oz.) pkg. chocolate chips""]","[""Heat oven to 375\u00b0."", ""Mix thoroughly the shortening, butter, sugars, eggs and vanilla."", ""Stir in remaining ingredients."", ""(For a softer, rounder cookie, add 1/2 cup flour.)"", ""Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased baking sheet."", ""Bake for 8 to 10 minutes or until light brown."", ""Cool slightly before removing from baking sheet."", ""Do not overcook."", ""Cookies will be done even though they may look undercooked.""]",www.cookbooks.com/Recipe-Details.aspx?id=323651,www.cookbooks.com,"[""shortening"", ""butter"", ""sugar"", ""brown sugar"", ""eggs"", ""vanilla"", ""all-purpose"", ""soda"", ""salt"", ""nuts"", ""chocolate chips""]"
Aunty Ann'S Vegetable Chowder,"[""1 c. sliced onion"", ""1 c. sliced celery"", ""1 clove minced garlic"", ""1 c. tomatoes, chopped"", ""1/2 lb. carrots, sliced"", ""6 c. Knorr vegetable broth"", ""16 oz. can whole tomatoes, chopped"", ""4 c. shredded cabbage"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 lb. zucchini, sliced"", ""20 oz. can light kidney beans"", ""17 oz. can whole kernel corn""]","[""In a five-quart Dutch oven, heat 3 tablespoons of corn oil. Add onion, celery and garlic and saute for five minutes."", ""Add 1 cup chopped tomatoes and the carrots and cook for five minutes."", ""Add vegetable broth, can of whole tomatoes (chopped), cabbage, salt and pepper and simmer for 1 hour or until vegetables are tender."", ""Add zucchini and cook 10 minutes."", ""Add kidney beans and corn and heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=705402,www.cookbooks.com,"[""onion"", ""celery"", ""garlic"", ""tomatoes"", ""carrots"", ""vegetable broth"", ""tomatoes"", ""cabbage"", ""salt"", ""pepper"", ""zucchini"", ""light kidney beans"", ""whole kernel corn""]"
Broccoli And Spaghetti,"[""1 head broccoli"", ""2 Tbsp. salt"", ""4 cloves garlic, diced"", ""1 lb. thin spaghetti or linguine"", ""3 qt. water"", ""1/2 c. olive oil"", ""1/4 c. Parmesan cheese"", ""anchovies (optional)"", ""fried bread crumbs (optional)"", ""1 tsp. black pepper""]","[""Separate broccoli florets and trim tough skins from stalks; cut up."", ""Bring to a boil the water and salt."", ""Add broccoli."", ""Cook 5 to 8 minutes."", ""Add spaghetti, cut in halves."", ""Cook until both are al dente."", ""Drain."", ""Heat olive oil in a pan."", ""Add garlic and brown."", ""Pour mixture over cooked spaghetti and broccoli."", ""Add pepper and cheese."", ""Serve with salad and crusty bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=519650,www.cookbooks.com,"[""broccoli"", ""salt"", ""garlic"", ""thin spaghetti"", ""water"", ""olive oil"", ""Parmesan cheese"", ""anchovies"", ""bread crumbs"", ""black pepper""]"
Barbecue Sauce For Chicken,"[""1 stick butter"", ""2 Tbsp. vinegar"", ""1 tsp. chili powder"", ""3/4 c. tomato catsup"", ""2 small onions, chopped"", ""2 Tbsp. Worcestershire sauce"", ""3/4 c. water"", ""1 tsp. salt"", ""black pepper to taste""]","[""Simmer in heavy skillet for 45 minutes."", ""Pour sauce over cut-up chicken and cook slow in oven uncovered for 2 to 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=443560,www.cookbooks.com,"[""butter"", ""vinegar"", ""chili powder"", ""tomato catsup"", ""onions"", ""Worcestershire sauce"", ""water"", ""salt"", ""black pepper""]"
Macaroons,"[""7 oz. coconut"", ""2/3 c. sugar"", ""6 Tbsp. flour"", ""1/4 tsp. salt"", ""4 egg whites"", ""1 tsp. almond extract""]","[""Mix coconut, sugar, flour and salt in large bowl."", ""Stir in egg whites and almond extract."", ""Drop by teaspoonfuls on greased cookie sheet."", ""Bake at 325\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=639655,www.cookbooks.com,"[""coconut"", ""sugar"", ""flour"", ""salt"", ""egg whites"", ""almond extract""]"
Banana-Nut Raisin Bread,"[""1/2 c. butter or margarine, softened"", ""1 c. sugar"", ""2 eggs"", ""2 c. mashed ripe bananas"", ""2 c. all-purpose flour"", ""1 tsp. baking powder"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1/2 c. chopped pecans"", ""1/2 c. raisins""]","[""Cream butter; gradually add sugar, beating well."", ""Add eggs, one at a time, beating well after each addition."", ""Add bananas, mixing until smooth."", ""Combine flour, baking powder, soda and salt. Add to creamed mixture, stirring just enough to moisten."", ""Stir in chopped pecans and raisins.""]",www.cookbooks.com/Recipe-Details.aspx?id=623635,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""mashed ripe bananas"", ""flour"", ""baking powder"", ""soda"", ""salt"", ""pecans"", ""raisins""]"
Baked Pineapple,"[""1 (15 oz.) can pineapple chunks, drained"", ""3 Tbsp. flour"", ""1/4 c. sugar"", ""3/4 c. sharp Cheddar cheese"", ""12 Ritz crackers""]","[""Place drained pineapple in greased casserole dish."", ""Mix remaining ingredients and place over pineapple."", ""Top with dots of butter and crushed Ritz crackers."", ""Bake at 400\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=736283,www.cookbooks.com,"[""pineapple"", ""flour"", ""sugar"", ""Cheddar cheese"", ""crackers""]"
Fruit Cocktail Cake,"[""1 1/2 c. sugar"", ""2 eggs"", ""1/2 tsp. salt"", ""1 small can fruit cocktail with juice"", ""1/2 c. oil"", ""2 c. flour"", ""2 tsp. baking soda""]","[""Beat sugar, oil and eggs together."", ""Then add flour, salt, soda and fruit cocktail with its juice."", ""Pour into a 9 x 13-inch pan. Bake at 350\u00b0 for 40 minutes."", ""You can add 1/2 cup coconut, if you like."", ""Top with Fruit Cocktail Icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=409270,www.cookbooks.com,"[""sugar"", ""eggs"", ""salt"", ""oil"", ""flour"", ""baking soda""]"
Grandma'S Best Dill Pickles,"[""50 medium firm cucumbers"", ""mustard seed"", ""celery seed"", ""bay leaves"", ""pickling spice"", ""dill"", ""5 qt. water"", ""1 c. salt"", ""2 c. vinegar""]","[""Wash cucumbers and pack into jars."", ""To each quart, add 1/2 teaspoon mustard seed, 1/2 teaspoon celery seed, 1 bay leaf, 1/2 teaspoon pickling spice and 1 large piece of dill."", ""Bring the water, salt and vinegar to the boiling point; fill cucumber filled jars with this syrup, at once."", ""Seal at once."", ""Can be used after 1 week's standing.""]",www.cookbooks.com/Recipe-Details.aspx?id=533303,www.cookbooks.com,"[""cucumbers"", ""celery"", ""bay leaves"", ""pickling spice"", ""dill"", ""water"", ""salt"", ""vinegar""]"
Milk Chocolate Frosting,"[""6 Tbsp. butter or margarine"", ""4 Tbsp. cocoa"", ""3 c. powdered sugar"", ""4 Tbsp. milk"", ""1 tsp. vanilla""]","[""Melt butter in medium saucepan."", ""Stir in cocoa until combined. Add sugar, milk and vanilla."", ""Stir until smooth."", ""Spread on cooled cake and let set until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=375121,www.cookbooks.com,"[""butter"", ""cocoa"", ""powdered sugar"", ""milk"", ""vanilla""]"
Corn Bread,"[""3/4 c. white corn meal"", ""1/2 c. flour"", ""1/2 tsp. salt"", ""1/4 tsp. baking soda"", ""1 Tbsp. baking powder"", ""1 qt. buttermilk""]","[""Mix all dry"", ""ingredients"", ""in"", ""a"", ""medium size bowl."", ""Add buttermilk until mixture is"", ""thick and drops off of a spoon in a clump."", ""Grease"", ""a"", ""6-inch cast-iron skillet and preheat in a 450\u00b0 oven."", ""When"", ""skillet"", ""is hot, pour cornbread mixture into skillet. Bake until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=511245,www.cookbooks.com,"[""white corn meal"", ""flour"", ""salt"", ""baking soda"", ""baking powder"", ""buttermilk""]"
Chicken Spectacular,"[""1 hen or fryer, boiled and cut up; take skin off"", ""1 can French style seasoned green beans"", ""7 oz. pkg. of curry rice"", ""1 medium onion, finely chopped"", ""10.75 oz. can cream of celery soup"", ""1 c. mayonnaise"", ""1 small jar of pimientos. cut up""]","[""Boil chicken and cut up."", ""Put rice in 2 1/2 c. plus 2 tablespoons of boiling chicken broth."", ""Add onion to rice and cook for 5 minutes."", ""Stir several times while cooking."", ""Add all ingredients to rice."", ""Bake for 40 minutes at 350 in a long casserole dish."", ""Don't cover.""]",www.cookbooks.com/Recipe-Details.aspx?id=54016,www.cookbooks.com,"[""fryer"", ""green beans"", ""curry rice"", ""onion"", ""cream of celery soup"", ""mayonnaise"", ""pimientos""]"
Corn Pudding,"[""6 Tbsp. flour"", ""1 (16 oz.) can whole kernel corn"", ""2 Tbsp. sugar"", ""1 tsp. salt"", ""4 Tbsp. melted butter or margarine"", ""1 1/2 c. milk"", ""4 eggs""]","[""Drain corn and mix with flour. Add sugar, salt and melted butter."", ""In a separate bowl, combine milk and egg."", ""Stir into corn and pour the mixture into greased baking dish."", ""Bake at 350\u00b0 for 1 hour. Stir 3 times during baking to keep corn from settling to the bottom."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=227790,www.cookbooks.com,"[""flour"", ""whole kernel corn"", ""sugar"", ""salt"", ""butter"", ""milk"", ""eggs""]"
Silly Toast,"[""5 or 6 slices bread"", ""food coloring"", ""vanilla or strawberry extract (flavoring)"", ""sugar"", ""butter"", ""milk"", ""honey""]","[""Mix 1 teaspoon milk, 1 teaspoon flavoring and 2 drops of food coloring in a small paper cup (bathroom size)."", ""Any flavoring can be used and any color food coloring can be used."", ""Make 3 or 4 different colors for child to use."", ""Give child 1 piece of bread and then let them paint silly faces on bread with a paint brush. Wipe paint brush on a paper towel before changing colors."", ""Then toast bread as usual."", ""This takes a little time; but our children are \""worth it\""."", ""Butter toast and sprinkle on sugar or dip honey on top when toasted.""]",www.cookbooks.com/Recipe-Details.aspx?id=971233,www.cookbooks.com,"[""bread"", ""food coloring"", ""vanilla"", ""sugar"", ""butter"", ""milk"", ""honey""]"
Kalte Ente(Cold Duck)  ,"[""1/2 c. superfine sugar"", ""1 large lemon, thinly sliced and seeded"", ""1/2 c. orange liqueur"", ""1/2 gal. Rhine wine, chilled"", ""ice"", ""1 (12 oz.) bottle club soda, chilled""]","[""Sprinkle sugar over lemon slices."", ""Press lemon slices with back of spoon to release flavor. Stir in orange liqueur."", ""Chill. Stir in wine; pour over ice in punch bowl."", ""Add club soda; stir lightly to blend."", ""Makes 18 (4 1/2 ounce) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=606420,www.cookbooks.com,"[""sugar"", ""lemon"", ""orange liqueur"", ""Rhine wine"", ""club soda""]"
Calcutta Chicken,"[""2 c. chopped cooked chicken"", ""1/2 c. chopped celery with tops"", ""4 Tbsp. pickle relish"", ""2 tsp. Tandoor spice"", ""1/2 tsp. cumin"", ""1 tsp. dill seed"", ""1/3 c. mayonnaise""]","[""Combine all ingredients and let stand several minutes to allow spices to mingle.""]",www.cookbooks.com/Recipe-Details.aspx?id=232622,www.cookbooks.com,"[""chicken"", ""celery"", ""pickle relish"", ""Tandoor spice"", ""cumin"", ""dill"", ""mayonnaise""]"
Graham Cracker Cookies,"[""1 1/2 c. margarine"", ""1 egg"", ""1 c. sugar"", ""1/2 c. milk"", ""1 1/2 c. graham cracker crumbs"", ""1 tsp. vanilla"", ""1 c. coconut"", ""1 c. nuts""]","[""Cover bottom of 9 x 13-inch pan with graham crackers."", ""Mix margarine, sugar, egg and milk; boil for 2 minutes."", ""Remove from heat; add vanilla, coconut, nuts and graham cracker crumbs."", ""Mix well."", ""Pour over crackers in pan."", ""Top filling with graham crackers; press lightly."", ""Cover with icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=971003,www.cookbooks.com,"[""margarine"", ""egg"", ""sugar"", ""milk"", ""graham cracker crumbs"", ""vanilla"", ""coconut"", ""nuts""]"
Decorating Icing,"[""2 c. Crisco"", ""2 lb. (10x) powdered sugar"", ""1/4 tsp. almond flavoring"", ""2 tsp. butter flavoring"", ""1 tsp. vanilla flavoring"", ""4 Tbsp. water""]","[""Mix Crisco, sugar and water together."", ""Add flavorings and continue to mix until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=775932,www.cookbooks.com,"[""Crisco"", ""powdered sugar"", ""almond flavoring"", ""butter"", ""vanilla flavoring"", ""water""]"
Corn Muffins,"[""1/2 c. flour"", ""1/2 tsp. soda"", ""1 1/4 tsp. baking powder"", ""1 tsp. salt"", ""2 Tbsp. sugar"", ""1 1/4 c. cornmeal"", ""1 egg, beaten"", ""1 1/4 c. buttermilk"", ""1/4 c. oil""]","[""Combine all dry ingredients."", ""Combine milk, egg and oil."", ""Add to dry ingredients; stir quickly."", ""Fill greased muffin pans 2/3 full."", ""Bake at 425\u00b0 for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=163907,www.cookbooks.com,"[""flour"", ""soda"", ""baking powder"", ""salt"", ""sugar"", ""cornmeal"", ""egg"", ""buttermilk"", ""oil""]"
5 Pound Cake,"[""1 c. butter"", ""2 c. sugar"", ""2 tsp. vanilla"", ""2 1/4 c. self-rising flour"", ""1 c. milk"", ""1 tsp. yellow food coloring"", ""5 eggs""]","[""Mix first 2 ingredients together."", ""Add eggs, one at a time. Then add vanilla and food coloring."", ""Beat with mixer on medium speed for 2 minutes."", ""Alternate flour and milk until mixed thoroughly."", ""Bake in a 350\u00b0 oven in 3 round 8-inch pans for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=971256,www.cookbooks.com,"[""butter"", ""sugar"", ""vanilla"", ""flour"", ""milk"", ""yellow food coloring"", ""eggs""]"
Snowball Salad,"[""2 lb. Cool Whip"", ""1 small sour cream"", ""1 c. sugar"", ""2 Tbsp. lemon juice"", ""1 (20 oz.) can crushed or chunked pineapple, drained"", ""2 cans fruit cocktail"", ""1 c. nuts, chopped""]","[""Mix all ingredients together and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=674458,www.cookbooks.com,"[""sour cream"", ""sugar"", ""lemon juice"", ""pineapple"", ""fruit cocktail"", ""nuts""]"
Broccoli Salad,"[""2 bunches broccoli not cooked cut into bite size pieces"", ""12 slices bacon, cooked and crumbled"", ""1 medium red onion diced"", ""1 c. raisins""]","[""Blend all of the above ingredients together."", ""Mix"", ""one cup of mayonnaise, 1/2 cup of"", ""sugar and 2 Tbsp. of"", ""white vinegar; and pour over broccoli mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=51569,www.cookbooks.com,"[""broccoli"", ""bacon"", ""red onion"", ""raisins""]"
Bonnie Butter Cake,"[""1 3/4 c. sugar"", ""2/3 c. butter, softened"", ""2 eggs"", ""1 1/2 tsp. vanilla"", ""2 3/4 c. all-purpose flour"", ""2 1/2 tsp. baking powder"", ""1 tsp. salt"", ""1 1/4 c. milk""]","[""Heat oven to 350\u00b0."", ""Grease and flour oblong pan, 13 x 9 x 2-inch, or two 9-inch or three 8-inch round layer pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=643132,www.cookbooks.com,"[""sugar"", ""butter"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""salt"", ""milk""]"
Gingerbread Cake,"[""2 1/2 c. all purpose flour"", ""1 tsp. ginger"", ""1/4 tsp. cloves"", ""1/4 tsp. salt"", ""1 c. sugar"", ""1 c. boiling water"", ""1 3/4 tsp. soda"", ""1 tsp. cinnamon"", ""2 eggs, beaten"", ""1 c. molasses"", ""1/2 c. shortening""]","[""Mix all dry ingredients, cream sugar, shortening, add molasses, blend all together.Pour into greased 13 x 9 inch pan, bake at 350\u00b0 for 30 minutes or until center springs back. Cool in pan, cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=89936,www.cookbooks.com,"[""flour"", ""ginger"", ""cloves"", ""salt"", ""sugar"", ""boiling water"", ""soda"", ""cinnamon"", ""eggs"", ""molasses"", ""shortening""]"
Cherry Delight,"[""2 cans cherry pie filling"", ""1 pkg. white cake mix"", ""3/4 c. melted oleo"", ""1 (4 1/2 oz.) pkg. almonds or any other nuts""]","[""Spread pie filling in 9 x 13 x 2-inch pan."", ""Sprinkle cake mix from box over cherries."", ""Drizzle melted oleo over top."", ""Sprinkle nuts over top."", ""Bake in 350\u00b0 oven for 45 minutes to 1 hour."", ""Serve warm or cool with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=468056,www.cookbooks.com,"[""cherry pie filling"", ""white cake mix"", ""oleo"", ""almonds""]"
Spice Cake,"[""1/2 c. shortening"", ""1/2 c. sugar"", ""1/2 c. molasses"", ""1 tsp. vanilla"", ""2 eggs, separated"", ""2 c. sifted flour"", ""3 tsp. baking powder"", ""1/2 tsp. soda"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1/4 tsp. cloves"", ""1/4 tsp. nutmeg"", ""1/4 tsp. allspice"", ""3/4 c. sour milk""]","[""Cream together the shortening and sugar."", ""Add molasses gradually, beating well."", ""Add vanilla."", ""Beat egg yolks and add to first mixture."", ""Sift together the flour, baking powder, soda, salt and spice."", ""Add alternately with milk to cream mixture."", ""Fold in stiffly beaten egg whites."", ""Bake in two greased 8-inch layer pans in 375\u00b0 oven for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=213374,www.cookbooks.com,"[""shortening"", ""sugar"", ""molasses"", ""vanilla"", ""eggs"", ""flour"", ""baking powder"", ""soda"", ""salt"", ""cinnamon"", ""cloves"", ""nutmeg"", ""allspice"", ""sour milk""]"
Mexican Casserole,"[""1 can whole kernel corn, drained"", ""1 can Spanish rice, drained"", ""1 can Ranch Style beans (black label), drained"", ""1 lb. hamburger meat, browned, seasoned and drained"", ""1 medium onion, chopped fine and cooked with hamburger meat"", ""1 medium block Longhorn style cheese, shredded"", ""salt and pepper"", ""garlic salt"", ""Worcestershire sauce""]","[""Cook spices, onion and hamburger meat together until well browned; drain and add corn, Spanish rice and beans."", ""Mix well and place in casserole dish with cover."", ""Heat in a 350\u00b0 oven just until cheese is"", ""melted thoroughly."", ""Stir melted cheese into mixture well, then add remaining shredded cheese on top, covering fully."", ""Heat again until mixture has cheese melted thoroughly on top."", ""Serve with Mexican-style corn chips."", ""This can be frozen for future meals.""]",www.cookbooks.com/Recipe-Details.aspx?id=558831,www.cookbooks.com,"[""whole kernel corn"", ""Spanish rice"", ""beans"", ""hamburger meat"", ""onion"", ""cheese"", ""salt"", ""garlic"", ""Worcestershire sauce""]"
Hungarian Goulash,"[""1 to 2 lb. stew meat"", ""1 onion, chopped"", ""salt"", ""pepper"", ""paprika"", ""1 to 2 Tbsp. flour"", ""water"", ""1 Tbsp. oil""]","[""Heat oil in large pan."", ""Add beef cubes, brown them on all sides, stirring every couple of minutes."", ""Add 1 onion, chopped. Continue browning meat-onion mixture for a minute or so."", ""Sprinkle flour on mix, stirring constantly, adding water slowly to prevent clumping of flour."", ""Season with salt, pepper and paprika."", ""Sauce should be spicy."", ""Simmer slowly for 1 hour stirring occasionally. Serve over cooked noodles or rice with a salad."", ""(To ensure tender meat, cover pot during simmering.)""]",www.cookbooks.com/Recipe-Details.aspx?id=265959,www.cookbooks.com,"[""stew meat"", ""onion"", ""salt"", ""pepper"", ""paprika"", ""flour"", ""water"", ""oil""]"
Giant Chocolate Chippers,"[""1 c. sugar"", ""1 c. firmly packed brown sugar"", ""1 c. margarine or butter, softened"", ""1 c. oil"", ""1 egg"", ""2 tsp. vanilla"", ""3 1/2 c. all-purpose or unbleached flour"", ""1 tsp. baking soda"", ""1 tsp. cream of tartar"", ""1 tsp. salt"", ""1 c. quick cooking rolled oats"", ""1 c. coconut"", ""1 c. crisp rice cereal"", ""12 oz. pkg. (2 c.) chocolate chips""]","[""Heat oven to 350\u00b0."", ""Line cookie sheets with foil."", ""In large bowl, beat sugar, brown sugar and margarine until light and fluffy. Add oil, egg and vanilla."", ""Beat well."", ""Lightly spoon flour into measuring cup."", ""Level off and add flour, baking soda, cream of tartar and salt."", ""Stir in oats, coconut, cereal and chocolate chips."", ""Press scant cup of dough into a 6-inch circle on foil-lined cookie sheet."", ""Repeat with remaining dough, placing cookies at least 2 1/2 inches apart."", ""Bake at 350\u00b0 for 18 to 22 minutes, or until light and golden brown."", ""Cool completely on cookie sheets to prevent breaking."", ""Makes 8 large cookies, 32 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=204207,www.cookbooks.com,"[""sugar"", ""brown sugar"", ""margarine"", ""oil"", ""egg"", ""vanilla"", ""all-purpose"", ""baking soda"", ""cream of tartar"", ""salt"", ""oats"", ""coconut"", ""crisp rice cereal"", ""chocolate chips""]"
Amaretto Cheesecake,"[""1 c. sugar"", ""4 eggs"", ""1 1/2 c. commercial sour cream"", ""2 Tbsp. Amaretto"", ""grated chocolate"", ""strawberry halves"", ""3 (8 oz.) pkg. cream cheese, softened"", ""1/3 c. Amaretto"", ""2 Tbsp. sugar"", ""1/4 c. sliced almonds, toasted"", ""chocolate leaves"", ""1 (9-inch) Graham Cracker Crust (see below)""]","[""Press Graham Cracker Crust mixture firmly on bottom and 1/2-inch up the sides of a 9-inch spring-form pan. Beat cream cheese at high speed of an electric mixer until light and fluffy; gradually add 1 cup sugar, beating well. Add eggs, 1 at a time, beating well after each addition. Stir in 1/3 cup Amaretto; pour mixture into prepared pan. Bake at 375\u00b0 for 45 to 50 minutes or until mixture is set.""]",www.cookbooks.com/Recipe-Details.aspx?id=119126,www.cookbooks.com,"[""sugar"", ""eggs"", ""sour cream"", ""chocolate"", ""strawberry halves"", ""cream cheese"", ""sugar"", ""almonds"", ""chocolate"", ""Graham Cracker Crust""]"
One Bowl Chocolate Fudge,"[""2 pkg. (8 sq.) semi-sweet chocolate"", ""1 (14 oz.) can sweet condensed milk"", ""1 1/2 c. chopped walnuts"", ""2 tsp. vanilla""]","[""Microwave chocolate and milk in a large microwavable bowl on High for 2 or 3 minutes or until chocolate is almost melted, stirring halfway through heating time."", ""Stir until chocolate is melted."", ""Stir in vanilla and walnuts."", ""Spread in a waxed paper lined 8-inch pan."", ""Refrigerate until firm."", ""Cut into squares. Yields 4 dozen pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=409294,www.cookbooks.com,"[""semi-sweet chocolate"", ""sweet condensed milk"", ""walnuts"", ""vanilla""]"
Black Walnut Pound Cake,"[""1/2 lb. margarine"", ""1/2 c. Crisco"", ""5 eggs (room tempreature)"", ""3 c. plain flour"", ""3 c. sugar"", ""1 tsp. vanilla"", ""1/2 tsp. black walnut flavoring"", ""1 tsp. baking powder"", ""1 c. evaporated milk"", ""1 c. chopped walnuts""]","[""Cream margarine"", ""and"", ""Crisco;"", ""add sugar and beat until light and fluffy."", ""Add eggs, one at a time, beating well."", ""Add flavoring and beat"", ""well."", ""Mix"", ""1/4"", ""cup"", ""of"", ""flour with nuts. Sift remaining flour"", ""with"", ""baking"", ""powder and add this alternately with milk,"", ""starting"", ""with flour and ending with flour. Fold nuts into"", ""batter."", ""Do"", ""not"", ""beat."", ""Bake"", ""in"", ""greased and floured tube pan for 1"", ""hour and 20 minutes or until done in a 325\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=160386,www.cookbooks.com,"[""margarine"", ""Crisco"", ""eggs"", ""flour"", ""sugar"", ""vanilla"", ""black walnut flavoring"", ""baking powder"", ""milk"", ""walnuts""]"
Cheesy Macaroni,"[""1 box elbow macaroni"", ""1/2 c. milk, 2%"", ""1 tsp. butter"", ""15 slices American cheese"", ""1/2 c. mozzarella cheese, shredded""]","[""Boil macaroni as directed on box. When tender, drain. On low heat, add milk, butter and American cheese. When cheese is melted remove from heat and serve. Mozzarella is optional.""]",www.cookbooks.com/Recipe-Details.aspx?id=63179,www.cookbooks.com,"[""elbow macaroni"", ""milk"", ""butter"", ""American cheese"", ""mozzarella cheese""]"
Caramel Fudge Cake Squares,"[""1 chocolate cake mix"", ""1 (14 oz.) bag caramels"", ""1/2 c. margarine"", ""1 c. Eagle Brand milk"", ""1 c. coarsely chopped pecans""]","[""Use a 9 x 13-inch pan."", ""Pour 2 cups of batter into a greased pan."", ""Bake for 15 minutes in a heavy saucepan."", ""Over low heat, melt caramels and margarine with Eagle Brand milk, stirring until smooth."", ""Spread evenly over cake."", ""Spread remaining cake batter over caramel mixture."", ""Top with nuts."", ""Bake at 350\u00b0 for 30 to 35 minutes or longer."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=477660,www.cookbooks.com,"[""chocolate cake mix"", ""caramels"", ""margarine"", ""milk"", ""pecans""]"
Chocolate-Cherry Cake,"[""1 box chocolate cake mix"", ""1 Cool Whip"", ""1 jar cherry pie filling""]","[""Mix cake mix and bake in Bundt pan. Let cool and slice in 2 layers. Spread 1/2 Cool Whip on bottom layer and 1/2 jar pie filling on this. Lay top layer of cake on this. Spread with remaining Cool Whip and top with remaining pie filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=91076,www.cookbooks.com,"[""chocolate cake mix"", ""cherry pie filling""]"
Chewy Raisin Walnut Shortbread Bars,"[""1 1/4 c. all-purpose flour"", ""1/2 c. sugar"", ""1/2 c. butter or margarine"", ""2 eggs"", ""1/2 c. firmly packed brown sugar"", ""1 tsp. vanilla"", ""1/8 tsp. baking soda"", ""1 c. chopped walnuts"", ""1 c. raisins or dates"", ""1/2 c. flaked coconut or oatmeal (optional)""]","[""Heat oven to 350\u00b0."", ""Lightly grease an 8-inch square pan. Combine flour and sugar."", ""Using pastry blender or fork, cut in butter until mixture resembles fine meal."", ""Press into greased pan. Bake for 20 minutes or just until edges are lightly golden. Meanwhile, combine eggs, brown sugar and vanilla; beat well."", ""Stir in baking soda, walnuts, raisins and coconut."", ""Spoon over hot crust; spread to cover evenly."", ""Return to oven; bake an additional 20 to 25 minutes or until top is set."", ""Cool completely."", ""Cut into 20 bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=204178,www.cookbooks.com,"[""flour"", ""sugar"", ""butter"", ""eggs"", ""brown sugar"", ""vanilla"", ""baking soda"", ""walnuts"", ""raisins"", ""flaked coconut""]"
Fried Corn,"[""8 ears fresh corn, cut and scraped from cob"", ""2 Tbsp. sugar"", ""1 tsp. salt"", ""1/2 c. bacon drippings"", ""1 qt. water"", ""1 egg"", ""2 Tbsp. flour""]","[""Mix all ingredients except egg into skillet."", ""Cook until liquid is nearly all gone."", ""Stir in beaten egg and stir corn until it is thick."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=86238,www.cookbooks.com,"[""corn"", ""sugar"", ""salt"", ""bacon"", ""water"", ""egg"", ""flour""]"
Cypress Walker Cake,"[""1 yellow cake mix (dry)"", ""1/4 c. oil"", ""1/2 c. chopped pecans"", ""2 eggs"", ""2 lb. powdered sugar"", ""1 (8 oz.) cream cheese"", ""2 beaten eggs"", ""1/2 c. chopped pecans""]","[""Mix cake mix, oil, 1/2 cup chopped pecans and eggs together and then pour into ungreased 13 x 9-inch cake pan."", ""Mix rest of ingredients together and pour onto first layer."", ""Bake at 300\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=161676,www.cookbooks.com,"[""yellow cake"", ""oil"", ""pecans"", ""eggs"", ""powdered sugar"", ""cream cheese"", ""eggs"", ""pecans""]"
Beef Roast And Noodles,"[""1 (3 to 3 1/2 lb.) beef chuck pot roast"", ""2 Tbsp. flour"", ""2 tsp. instant beef bouillon granules"", ""dash of garlic powder"", ""2 bay leaves"", ""2 large onions, sliced (2 c.)"", ""1/2 c. catsup"", ""1/3 c. packed brown sugar"", ""1/4 c. lemon juice"", ""1/2 c. raisins"", ""hot cooked noodles""]","[""Trim excess fat from meat; reserve trimmings."", ""Coat meat with flour."", ""In a 4 1/2-quart Dutch oven, heat trimmings until about 2 tablespoons of fat accumulate."", ""Discard trimmings."", ""Brown meat on both sides in hot fat."", ""Add bouillon granules and 1 1/4 cups hot water."", ""Sprinkle with garlic powder."", ""Add bay leaves."", ""Place onions atop and around meat."", ""Cover; bake in 325\u00b0 oven for 1 1/2 hours. Remove bay leaves; discard."", ""Stir together catsup, brown sugar and lemon juice."", ""Pour over meat."", ""Sprinkle with raisins."", ""Cover; continue baking 30 to 45 minutes more or until meat is tender. Serve with hot cooked noodles."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=172487,www.cookbooks.com,"[""beef chuck"", ""flour"", ""instant beef bouillon granules"", ""garlic"", ""bay leaves"", ""onions"", ""catsup"", ""brown sugar"", ""lemon juice"", ""raisins"", ""noodles""]"
Porcupine Meat Balls,"[""1 to 1 1/2 lb. ground beef"", ""1 tsp. salt"", ""1 egg"", ""1/2 c. bread crumbs"", ""1/2 to 1 c. Minute rice, uncooked"", ""1/2 tsp. black pepper"", ""1 small chopped onion"", ""1/2 tsp. mustard"", ""1 (15 oz.) can tomato sauce""]","[""Combine meat and other ingredients (except last) in a bowl and make into small balls."", ""Then after put into pot with tomato sauce poured over them."", ""Cook slow about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=671673,www.cookbooks.com,"[""ground beef"", ""salt"", ""egg"", ""bread crumbs"", ""rice"", ""black pepper"", ""onion"", ""mustard"", ""tomato sauce""]"
Baked Tortellini With Eggplant And Potato,"[""1/2 lb. (225 g) eggplant, diced into 3/4-inch (2 cm) pieces"", ""1/2 lb. (225 g) tortellini, filled with beef or cheese"", ""1/2 lb. (225 g) potatoes, peeled and cut into 3/4-inch (2 cm) thick slices"", ""1/2 c. (125 mL) olive oil"", ""1 onion, thinly sliced"", ""1 2/3 c. (415 mL) canned Italian peeled tomatoes"", ""1/2 tsp. (2.5 mL) chopped fresh oregano or 1/4 tsp. (mL) dried"", ""pinch of cayenne pepper"", ""salt and freshly ground black pepper"", ""1 c. (250 mL) shredded Fontina cheese"", ""3 Tbsp. (45 mL) extra chopped fresh oregano or parsley""]","[""Preheat oven to 375\u00b0 (150\u00b0 C)."", ""Sprinkle eggplant with salt and leave to drain over the sink in a colander or strainer."", ""Boil tortellini and when cooked, drain and place in a shallow ovenproof dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=808061,www.cookbooks.com,"[""eggplant"", ""tortellini"", ""potatoes"", ""olive oil"", ""onion"", ""tomatoes"", ""fresh oregano"", ""cayenne pepper"", ""salt"", ""cheese"", ""oregano""]"
Macaroni And Cheese,"[""4 c. cooked macaroni (2 c. uncooked)"", ""2 c. (8 oz.) low fat sharp cheddar cheese"", ""1 c. 1% low fat cottage cheese"", ""3/4 c. no fat sour cream"", ""1/2 c. skim milk"", ""2 T. grated fresh onion"", ""1 1/2 t. low fat stick margarine, melted"", ""1/2 t. salt"", ""1/4 t. pepper"", ""1 egg, lightly beaten"", ""cooking spray"", ""1/4 c. dry bread crumbs"", ""1 T. melted lowfat stick margarine"", ""1/4 t. paprika""]","[""Combine first 10 ingredients:"", ""stir well and spoon into a 2 qt. casserole coated with cooking spray."", ""Combine bread crumbs and next 2 ingredients:"", ""stir well."", ""Sprinkle over casserole."", ""Cover and bake at 350 degrees for 30 min."", ""Uncover:"", ""bake 5 min. or until set."", ""Yield:"", ""6 servings (1 cup each).""]",www.cookbooks.com/Recipe-Details.aspx?id=112800,www.cookbooks.com,"[""macaroni"", ""cheddar cheese"", ""cottage cheese"", ""sour cream"", ""milk"", ""onion"", ""margarine"", ""salt"", ""pepper"", ""egg"", ""cooking spray"", ""bread crumbs"", ""margarine"", ""paprika""]"
Pumpkin Chiffon Cake,"[""2 c. flour, sifted"", ""1 1/2 c. sugar"", ""3 tsp. baking powder"", ""1 tsp. salt"", ""1/2 tsp. cloves"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""7 large eggs, separated"", ""3/4 c. canned pumpkin"", ""1/2 c. oil"", ""1/2 c. water"", ""1/2 tsp. cream of tartar""]","[""Sift dry ingredients"", ""into bowl."", ""Separate eggs and egg whites in large"", ""mixing bowl."", ""In small bowl, blend egg yolks, pumpkin, oil and"", ""water."", ""Make"", ""well in center of dry ingredients and add liquid"", ""mixture all at once, beat at medium speed for 1 minute. Beat"", ""egg"", ""whites"", ""until"", ""foamy."", ""Add"", ""cream of tartar and beat until"", ""stiff."", ""Pour"", ""pumpkin batter gradually over beaten egg whites"", ""and fold in until blended.\tPour into greased tube pan and bake"", ""at"", ""325\u00b0"", ""for 55 minutes, 15 to 20 minutes in 350\u00b0 oven. Cool."", ""Frost is desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=633641,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""cloves"", ""cinnamon"", ""nutmeg"", ""eggs"", ""pumpkin"", ""oil"", ""water"", ""cream of tartar""]"
Corn Stuffed Peppers,"[""8 large green peppers"", ""1 1/4 tsp. salt, divided"", ""1 tsp. pepper"", ""3 c. cooked rice"", ""1 (15 oz.) can black beans, rinsed and drained"", ""1 (11 oz.) can Mexican style corn, drained"", ""1 medium onion, chopped"", ""1 c. chopped walnuts"", ""1 (4 oz.) can chopped green chilies"", ""1/2 tsp. liquid smoke (optional)"", ""1/2 tsp. cumin"", ""1/2 c. shredded Monterey Jack cheese"", ""jalapeno slices (for garnish)""]","[""Cut thin slice from stem end of each pepper."", ""Remove seeds and membranes."", ""Rinse."", ""Cook peppers in enough boiling water to cover 5 minutes."", ""Drain."", ""Season inside peppers with 1 teaspoon salt and pepper."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=985062,www.cookbooks.com,"[""green peppers"", ""salt"", ""pepper"", ""rice"", ""black beans"", ""corn"", ""onion"", ""walnuts"", ""green chilies"", ""liquid smoke"", ""cumin"", ""shredded Monterey Jack cheese""]"
Watergate Salad,"[""1 (20 oz.) can crushed pineapple, drained"", ""1 (4 oz.) pkg. instant pistachio pudding mix"", ""1 (12 oz.) carton whipped topping"", ""1 small bag miniature marshmallows"", ""3/4 c. chopped pecans""]","[""In large bowl, combine pineapple and dry pudding mix."", ""Stir in whipped topping, marshmallows and nuts."", ""Mix well."", ""Spread into flat dish."", ""Refrigerate until ready to serve."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=376492,www.cookbooks.com,"[""pineapple"", ""instant pistachio pudding mix"", ""marshmallows"", ""pecans""]"
Papa Lander'S Easy Pancakes,"[""cinnamon buns"", ""maple syrup""]","[""This is a very sweet way to start your morning.""]",www.cookbooks.com/Recipe-Details.aspx?id=782006,www.cookbooks.com,"[""cinnamon buns"", ""maple syrup""]"
Bagels-N-Dip,"[""2 (8 oz.) pkg. cream cheese"", ""1 (16 oz.) carton sour cream"", ""1 pkg. Italian seasoning mix"", ""12 bagels, cut into wedges (onion flavored taste best)""]","[""Mix sour cream and cream cheese until desired consistency. Blend in Italian seasoning and chill."", ""Serves approximately 20 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=327960,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""Italian seasoning mix"", ""bagels""]"
Fluffy Pink Salad,"[""1 can cherry pie filling"", ""1 can sweetened condensed milk"", ""1 medium size can crushed pineapple, drained"", ""8 oz. sour cream"", ""1 large carton Cool Whip"", ""1 Tbsp. lemon juice"", ""1 c. chopped nuts""]","[""Mix all ingredients together and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=1013970,www.cookbooks.com,"[""cherry pie filling"", ""condensed milk"", ""pineapple"", ""sour cream"", ""lemon juice"", ""nuts""]"
Daddy'S Deer And Potatoes,"[""3 onions"", ""1 Tbsp. Worcestershire sauce"", ""1 tsp. dried oregano"", ""salt and pepper"", ""4 c. water"", ""4 large potatoes, diced"", ""2 Tbsp. oil"", ""1 qt. deer meat""]","[""Brown meat in 2 tablespoons oil for 10 to 20 minutes."", ""In a large pot, mix all other ingredients together."", ""Pour brown meat in with all other ingredients."", ""Cook until the potatoes are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1047303,www.cookbooks.com,"[""onions"", ""Worcestershire sauce"", ""oregano"", ""salt"", ""water"", ""potatoes"", ""oil"", ""deer meat""]"
Grilled Salmon With Salsa,"[""4 salmon steaks, cut 1-inch thick"", ""1 medium cucumber, peeled, seeded and diced"", ""1 large red bell pepper, diced"", ""1 medium red onion, finely diced"", ""2 large ripe tomatoes, seeded and diced"", ""3 Tbsp. red wine vinegar"", ""1 Tbsp. Worcestershire sauce"", ""1 tsp. hot pepper sauce"", ""1 tsp. salt"", ""1/4 c. plus 2 Tbsp. olive oil""]","[""Grill salmon"", ""4"", ""to"", ""6"", ""inches"", ""from"", ""hot"", ""coals, after brushing with 2 tablespoons olive oil."", ""Turn one time and cook 6 to 8 minutes on each side, or until fish flakes."", ""Serve with salsa sauce."", ""(If"", ""steaks"", ""are large, cut in half.) For sauce: Mix the vegetables"", ""and"", ""seasonings with 1/4 cup of olive oil. Place 1/3 of"", ""the"", ""mixture"", ""in"", ""blender"", ""or food processor and blend 1 minute."", ""Stir"", ""the blended mixture into the remaining chopped vegetables."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=344567,www.cookbooks.com,"[""salmon"", ""cucumber"", ""red bell pepper"", ""red onion"", ""tomatoes"", ""red wine vinegar"", ""Worcestershire sauce"", ""hot pepper sauce"", ""salt"", ""olive oil""]"
Old-Fashioned Sugar Cookies,"[""1/2 c. butter or margarine"", ""1 c. sugar"", ""1 egg or 2 egg yolks, well beaten"", ""1/2 tsp. vanilla"", ""1 1/2 c. sifted all-purpose flour"", ""1 tsp. baking powder"", ""1/4 tsp. salt""]","[""Cream butter or margarine."", ""Beat in 1 cup of sugar, egg and vanilla."", ""Sift flour, baking powder and salt together."", ""Add to butter mixture."", ""Mix well."", ""Cover and refrigerate 3 to 4 hours or until dough is firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=961759,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""vanilla"", ""flour"", ""baking powder"", ""salt""]"
Coconut Snowballs,"[""chocolate cake batter"", ""1 (8 oz.) tub Cool Whip"", ""5 1/2 c. (14 oz.) Baker's Angel Flake coconut""]","[""Prepare chocolate cake batter as directed."", ""Spoon into 18 greased or paper-lined muffin cups."", ""Bake 20 minutes."", ""Cool completely on wire racks.""]",www.cookbooks.com/Recipe-Details.aspx?id=352540,www.cookbooks.com,"[""chocolate cake batter"", ""coconut""]"
Cheese Cake,"[""1 c. cracker crumbs"", ""1 1/2 c. sugar"", ""1 tsp. cinnamon"", ""1/2 c. melted butter"", ""4 eggs"", ""1/2 tsp. salt"", ""1 1/2 tsp. lemon juice"", ""1 c. cream"", ""1 1/2 lb. cottage cheese"", ""4 tsp. flour"", ""1/4 c. chopped nuts""]","[""Mix cinnamon, 1/2 cup sugar and butter."", ""Add crumbs; save 1/2 cup to sprinkle over top."", ""Press remainder into a 9-inch spring-form pan, lining the bottom and side."", ""Beat eggs with remaining 1 cup sugar. Add salt, lemon juice, cheese and flour. Beat thoroughly."", ""Pour into pan. Add nuts and crumbs."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=927185,www.cookbooks.com,"[""cracker crumbs"", ""sugar"", ""cinnamon"", ""butter"", ""eggs"", ""salt"", ""lemon juice"", ""cream"", ""cottage cheese"", ""flour"", ""nuts""]"
Jack'S Good Tastin' Pinto Beans And Ground Meat,"[""2 c. pinto beans, picked, washed and soaked overnight"", ""1 can stewed tomatoes"", ""1/2 c. chopped onions"", ""1/2 c. chopped bell peppers"", ""1/2 c. chopped celery"", ""1 clove chopped garlic (optional)"", ""8 c. water"", ""salt and pepper to taste"", ""1/2 c. flour"", ""salt pork (as desired)"", ""1 lb. ground meat""]","[""Drain water from beans that soaked overnight."", ""In a large saucepan, combine water, salt pork, salt and pepper."", ""Bring to a boil."", ""Add beans, tomatoes, onions, bell peppers, garlic and celery."", ""Cook on medium heat, adding water as needed, until beans are tender or until placing a cooked bean in a spoon and checking tenderness by smashing in the spoon."", ""Beans are done when they smash with little pressure."", ""Measure a cup of the liquid from the pot. Add flour to the liquid and mix well."", ""Return this mixture to the pot and cook an additional 10 to 20 minutes."", ""This method will bring all the flavors together."", ""If desired, brown ground meat in skillet and add to beans."", ""Wow How Good.""]",www.cookbooks.com/Recipe-Details.aspx?id=6481,www.cookbooks.com,"[""pinto beans"", ""tomatoes"", ""onions"", ""bell peppers"", ""celery"", ""garlic"", ""water"", ""salt"", ""flour"", ""salt pork"", ""ground meat""]"
Easy Fruit Cobbler,"[""1 cube margarine"", ""1 c. sugar"", ""1 c. self-rising flour"", ""1 c. milk"", ""2 c. fruit, sweetened with sugar to taste""]","[""Melt butter in 8-inch square pan."", ""Mix sugar, flour and milk by hand."", ""Pour batter over melted butter."", ""Pour fruit into middle of batter in pan."", ""Bake at 350\u00b0 until brown on top."", ""Serve warm with ice cream."", ""Double this amount to make 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=400059,www.cookbooks.com,"[""margarine"", ""sugar"", ""flour"", ""milk"", ""fruit""]"
Rice Casserole,"[""1 c. uncooked rice"", ""1 large onion, chopped"", ""1 c. celery, chopped"", ""2 cans beef consomme"", ""2 cans mushrooms""]","[""Saute onion, mushrooms and celery in 1/2 stick butter until onion and celery are done."", ""Put all ingredients in covered casserole and bake for about 1 hour at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=185734,www.cookbooks.com,"[""rice"", ""onion"", ""celery"", ""beef consomme"", ""mushrooms""]"
Vegetable Dip,"[""1/2 c. mayonnaise"", ""6 oz. cream cheese"", ""1 tsp. parsley flakes"", ""1 Tbsp. chopped onion"", ""1/4 tsp. garlic salt"", ""dash of pepper"", ""1 tsp. lemon juice"", ""1 hard-boiled egg""]","[""Blend mayonnaise and cream cheese; add egg white."", ""Add remaining ingredients and blend until well mixed."", ""Put in serving dish and sprinkle egg yolk on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=95522,www.cookbooks.com,"[""mayonnaise"", ""cream cheese"", ""parsley flakes"", ""onion"", ""garlic salt"", ""pepper"", ""lemon juice"", ""egg""]"
Quick Meat Pie,"[""1 lb. hamburger"", ""1 c. deviled ham (4 oz. can)"", ""1 (8 oz.) pkg. cream cheese, room temperature"", ""1 can chicken gumbo soup"", ""1 pkg. frozen corn"", ""1 onion, minced"", ""10 ripe olives, pitted and sliced"", ""1 can oven-ready biscuits""]","[""Brown the hamburger in a skillet."", ""Remove from heat and stir in the deviled ham, cheese and soup."", ""Break up the frozen corn so that the kernels are separated, and add to meat mixture."", ""Stir in onion and olives."", ""Place all in a deep casserole and top with the biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=304351,www.cookbooks.com,"[""hamburger"", ""ham"", ""cream cheese"", ""chicken gumbo soup"", ""frozen corn"", ""onion"", ""olives"", ""oven-ready""]"
Ginger Ale Salad,"[""1 pkg. lime jello"", ""1 c. hot water"", ""1 c. ginger ale"", ""4 Tbsp. chopped celery"", ""3/4 c. diced apple"", ""1 c. diced pineapple"", ""4 Tbsp. nuts""]","[""Dissolve jello in hot water."", ""Add ginger ale and chill. When slightly"", ""thickened,"", ""add"", ""fruits and nuts."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=630349,www.cookbooks.com,"[""lime jello"", ""water"", ""ginger ale"", ""celery"", ""apple"", ""pineapple"", ""nuts""]"
Christmas Rainbow Cake,"[""1 (2 layer size) pkg. white cake mix"", ""1 (3 oz.) pkg. raspberry gelatin"", ""1 (3 oz.) pkg. lime gelatin"", ""2 c. boiling water"", ""1 (9 oz.) container Cool Whip, thawed""]","[""Prepare cake mix as directed on package, baking in 2 well-greased and floured 9-inch layer pans at 350\u00b0 for 25 to 30 minutes."", ""Cool in pans 15 minutes."", ""Poke with fork at 1/2-inch intervals."", ""Do not remove from pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=368269,www.cookbooks.com,"[""layer"", ""raspberry gelatin"", ""lime gelatin"", ""boiling water""]"
Apple Butter,"[""1 c. apple pulp (crab apples best or regular)"", ""1/2 to 1 c. sugar (depending on apple tartness)"", ""1 tsp. cinnamon"", ""3 whole cloves per pt. apple butter""]","[""Pulp is the by-product of jelly."", ""Combine pulp, 1/2 cup sugar and spices in saucepan until sugar is dissolved."", ""Put 3 cloves in each pint jar."", ""Add apple butter; process for 20 minutes."", ""Good on ice cream, too!"", ""Makes 1 pint.""]",www.cookbooks.com/Recipe-Details.aspx?id=811972,www.cookbooks.com,"[""apple pulp"", ""sugar"", ""cinnamon"", ""apple butter""]"
Caramel Candy,"[""1 c. white sugar"", ""1 c. white or dark Karo syrup"", ""1/4 tsp. salt"", ""1 c. whipping cream""]","[""Stir first three ingredients plus 1/2 cup whipping cream constantly in large pan until it boils."", ""Add the other 1/2 cup whipping cream and keep stirring on medium heat."", ""Boil until a few drops in cup of cold water form firm ball."", ""Remove from burner. Add vanilla and pour into buttered Pyrex pie plate."", ""When almost cool, cut into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=173349,www.cookbooks.com,"[""white sugar"", ""white"", ""salt"", ""whipping cream""]"
Sweet Potato Casserole,"[""1 large can sweet potatoes"", ""3/4 stick margarine"", ""2 eggs"", ""1/2 c. canned milk"", ""1 c. sugar"", ""1 tsp. cinnamon"", ""salt""]","[""Beat and bake 20 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=978315,www.cookbooks.com,"[""sweet potatoes"", ""margarine"", ""eggs"", ""milk"", ""sugar"", ""cinnamon"", ""salt""]"
Yeast Rolls,"[""2 Tbsp. salt"", ""1/2 c. sugar"", ""1 pkg. dry yeast"", ""2 1/2 c. lukewarm water"", ""1 1/2 c. shortening, melted but cool"", ""3 eggs, beaten"", ""7 or 8 c. plain flour""]","[""You will need 1 large pan or pot (about 5 or 6-quart size).""]",www.cookbooks.com/Recipe-Details.aspx?id=1079003,www.cookbooks.com,"[""salt"", ""sugar"", ""yeast"", ""water"", ""shortening"", ""eggs"", ""flour""]"
Mexican Style Chicken Kiev,"[""8 chicken breast halves"", ""1 (7 oz.) can diced green chiles, divided into 8 portions"", ""1/4 lb. Jack cheese, cut into 8 strips"", ""1/2 c. fine dry bread crumbs"", ""1/4 c. grated Parmesan"", ""1 Tbsp. chili powder"", ""1/2 tsp. salt"", ""1/4 tsp. cumin"", ""1/4 tsp. pepper"", ""butter"", ""tomato sauce""]","[""Pound chicken pieces to about 1/4-inch thickness."", ""Put chiles and Jack cheese strip in center of each chicken piece."", ""Roll up and tuck ends under."", ""Combine bread crumbs, Parmesan cheese, chili powder, salt, cumin and pepper."", ""Dip each stuffed chicken in shallow bowl of 6 teaspoons melted butter and roll in crumb mixture."", ""Place chicken, seam side down in 9 x 13-inch baking dish and drizzle with a little melted butter."", ""Cover and chill 4 hours or overnight."", ""Bake uncovered at 400\u00b0, 20 minutes, or until done. Serve with tomato sauce, if desired."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=768791,www.cookbooks.com,"[""chicken"", ""green chiles"", ""Jack cheese"", ""bread crumbs"", ""Parmesan"", ""chili powder"", ""salt"", ""cumin"", ""pepper"", ""butter"", ""tomato sauce""]"
Monster Cookies,"[""1 lb. butter"", ""4 c. sugar"", ""3 lb. peanut butter"", ""18 c. oatmeal"", ""2 c. chopped nuts"", ""2 lb. brown sugar"", ""1 doz. eggs"", ""8 tsp. soda"", ""1/2 c. vanilla""]","[""Combine and mix butter, sugar, brown sugar and eggs."", ""Add remaining ingredients; mix well."", ""Divide into 4 equal parts. Raisins, M&M's, chocolate chips and peanut butter chips can be added to each part."", ""Mix each part and bake at 350\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=762691,www.cookbooks.com,"[""butter"", ""sugar"", ""peanut butter"", ""oatmeal"", ""nuts"", ""brown sugar"", ""eggs"", ""soda"", ""vanilla""]"
Chicken Tarragon En Croutte,"[""2 Tbsp. butter, softened"", ""1/2 tsp. lemon juice"", ""1/8 to 1/4 tsp. dried tarragon"", ""1/8 tsp. garlic salt"", ""1/8 tsp. pepper"", ""1 small can crescent rolls"", ""2 chicken breasts, boned (remove skin)"", ""flour"", ""1 egg, beaten""]","[""Combine butter, lemon juice and spices in a small bowl; set aside."", ""Separate dough into 2 rectangles; press with fingers to seal seams."", ""Form 6 x 4-inch rectangles.""]",www.cookbooks.com/Recipe-Details.aspx?id=729871,www.cookbooks.com,"[""butter"", ""lemon juice"", ""tarragon"", ""garlic salt"", ""pepper"", ""crescent rolls"", ""chicken breasts"", ""flour"", ""egg""]"
Francese Sauce,"[""6 oz. white wine"", ""1 lemon, squeezed"", ""1/2 lb. softened butter""]","[""Put white wine in saucepan."", ""Squeeze lemon and reduce volume to half its original size."", ""Swirl in 1/2 pound softened butter to make an emulsion."", ""If it separates, remove from heat and stir to re-emulsify, or add cold chicken stock."", ""If too loose, roll small pieces of butter in flour and stir until sauce is desired thickness."", ""Use as a sauce on chicken or fish."", ""Top with parsley and sliced blanched mushrooms.""]",www.cookbooks.com/Recipe-Details.aspx?id=171908,www.cookbooks.com,"[""white wine"", ""lemon"", ""butter""]"
Rice And Broccoli Casserole,"[""1 c. rice"", ""1 stick oleo"", ""onions"", ""Cheez Whiz (small jar)"", ""1 can cream of mushroom soup"", ""2 pkg. broccoli""]","[""Boil broccoli; cook rice and put in casserole."", ""Saute onions in oleo and pour on rice; put Cheez Whiz on top."", ""Pour cream of mushroom soup on top and bake in medium oven, 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=677200,www.cookbooks.com,"[""rice"", ""oleo"", ""onions"", ""cream of mushroom soup"", ""broccoli""]"
Pecan Pie Squares,"[""3 c. flour"", ""1/4 c. plus 2 Tbsp. sugar"", ""3/4 c. margarine, softened"", ""3/4 tsp. salt""]","[""Heat oven to 350\u00b0."", ""Grease 15 1/2 x 10 1/2 x 1-inch pan."", ""Mix flour, sugar, margarine and salt together."", ""Mixture will be dry and crumbly."", ""Press firmly into pan."", ""Bake for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=376749,www.cookbooks.com,"[""flour"", ""sugar"", ""margarine"", ""salt""]"
Sunday Best Pancakes,"[""1 egg"", ""3/4 c. milk"", ""2 Tbsp. vegetable oil"", ""1 c. self-rising flour"", ""2 Tbsp. sugar""]","[""Combine and beat until smooth."", ""Bake 1/4 cup batter for each pancake in a nonstick skillet."", ""Serves 3.""]",www.cookbooks.com/Recipe-Details.aspx?id=516239,www.cookbooks.com,"[""egg"", ""milk"", ""vegetable oil"", ""flour"", ""sugar""]"
Mexican Layered Dip,"[""1 can refried beans"", ""1 c. lettuce, chopped"", ""2 tomatoes, chopped"", ""1 onion, diced"", ""1 can black olives, chopped"", ""1 pt. sour cream"", ""1/4 lb. grated Cheddar cheese"", ""1 jar taco sauce""]","[""Place beans in pie pan or casserole dish; add a layer of lettuce, tomatoes, onion, olives, taco sauce, sour cream and top with cheese."", ""Serve with nachos or large tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=182136,www.cookbooks.com,"[""beans"", ""tomatoes"", ""onion"", ""black olives"", ""sour cream"", ""Cheddar cheese"", ""taco sauce""]"
Pescado En Salsa Verde(Fish In Green Sauce)  ,"[""2 lb. haddock, cod or pollock, cut in 1/2-inch thick steaks"", ""1/2 c. flour"", ""1/3 c. olive oil"", ""1 c. chopped onion"", ""1 1/2 c. water"", ""1/3 c. white wine"", ""3 cloves garlic, finely chopped"", ""2 Tbsp. chopped parsley"", ""1 tsp. salt"", ""1/4 c. green peas (optional)""]","[""Sprinkle fish with salt, then dip the steaks in 1/2 cup of flour; shake to remove the excess."", ""In a heavy skillet, heat the olive oil."", ""Add the fish and cook for about 4 minutes on each side. Transfer oil to a heavy skillet."", ""Cover fish steaks in the pan to keep them warm while you prepare the sauce."", ""Heat the oil again and add the onion."", ""Cook for 5 minutes, stirring constantly, until soft and transparent, but not brown."", ""Stir 2 tablespoons of flour; mix thoroughly and pour in the water and wine."", ""Cook over high heat, stirring constantly, until sauce comes to a boil and thickens lightly."", ""Reduce heat to low and simmer for 3 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=172193,www.cookbooks.com,"[""haddock"", ""flour"", ""olive oil"", ""onion"", ""water"", ""white wine"", ""garlic"", ""parsley"", ""salt"", ""green peas""]"
Chocolate Icing,"[""1 c. sugar"", ""1/2 c. milk"", ""1 oz. cocoa"", ""1/4 tsp. salt"", ""1 Tbsp. butter"", ""1/4 tsp. vanilla""]","[""Mix sugar,"", ""cocoa,"", ""salt"", ""and milk in that order."", ""Cook until almost hard ball stage."", ""Remove from heat and add butter and vanilla. Beat until consistency of icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=635680,www.cookbooks.com,"[""sugar"", ""milk"", ""cocoa"", ""salt"", ""butter"", ""vanilla""]"
Tuna Burgers,"[""1 can cream of mushroom soup"", ""1 (7 oz.) can tuna, drained and flaked"", ""1 Tbsp. green pepper, minced"", ""1 Tbsp. onion, minced""]","[""Mix together soup, tuna, pepper and onion."", ""Butter hamburger buns."", ""Place mixture on buns."", ""Bake at 400\u00b0 for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=555631,www.cookbooks.com,"[""cream of mushroom soup"", ""tuna"", ""green pepper"", ""onion""]"
Baked Hash Browns,"[""36 oz. shredded hash brown potatoes"", ""12 oz. sharp shredded Cheddar cheese"", ""1 can cream of chicken or mushroom soup"", ""1 lb. carton sour cream"", ""1 stick margarine, melted""]","[""Let potatoes thaw and break apart."", ""Mix potatoes with undiluted soup, cheese, sour cream and melted margarine."", ""Bake in a 9 x 13-inch baking dish for 1 hour at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=182785,www.cookbooks.com,"[""hash brown potatoes"", ""Cheddar cheese"", ""cream of chicken"", ""sour cream"", ""margarine""]"
Harvest Corn,"[""1 can cream-style corn"", ""2 eggs"", ""1/4 c. sugar"", ""dash of salt"", ""1/2 c. grated carrots"", ""1/2 c. chopped onion"", ""1/2 c. chopped celery"", ""1/2 c. chopped bell pepper"", ""1/2 c. canned milk"", ""1/2 c. cracker crumbs"", ""Tabasco sauce (optional)""]","[""Mix ingredients."", ""Top with grated Cheddar cheese; sprinkle cheese with paprika (for color)."", ""Bake at 375\u00b0 until golden brown, about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=663326,www.cookbooks.com,"[""cream-style corn"", ""eggs"", ""sugar"", ""salt"", ""carrots"", ""onion"", ""celery"", ""bell pepper"", ""milk"", ""cracker crumbs"", ""Tabasco sauce""]"
Shrimp Topping For Fish,"[""1/2 lb. peeled, deveined shrimp"", ""3 Tbsp. vegetable oil"", ""2 Tbsp. flour"", ""1/4 c. each: chopped onion, pepper and celery"", ""3 cloves minced garlic"", ""3/4 c. hot water"", ""1 tsp. chicken bouillon"", ""1/4 tsp. seasoned salt"", ""1/4 tsp. white wine"", ""1/4 tsp. paprika"", ""1/2 tsp. hot sauce""]","[""Combine 2 tablespoons oil and flour with whisk in small skillet; cook over medium heat, stirring constantly until light brown."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=980161,www.cookbooks.com,"[""shrimp"", ""vegetable oil"", ""flour"", ""onion"", ""garlic"", ""hot water"", ""chicken bouillon"", ""salt"", ""white wine"", ""paprika"", ""hot sauce""]"
Easy Peanut Butter Cookies,"[""1 (14 oz.) can nonfat sweetened condensed milk"", ""3/4 c. reduced fat peanut butter"", ""1/4 c. fat-free egg substitute"", ""1 tsp. vanilla extract"", ""2 1/4 c. reduced fat Bisquick mix"", ""1/3 c. Splenda or 1/4 c. sugar""]","[""At low speed, mix. Cover and chill for 3 hours (a must). Cook at 350\u00b0 for 6 to 8 minutes. Makes 60 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=119651,www.cookbooks.com,"[""nonfat sweetened condensed milk"", ""peanut butter"", ""egg substitute"", ""vanilla extract"", ""Bisquick"", ""Splenda""]"
Zucchini Quiche,"[""1 pkg. Pillsbury crescent rolls"", ""3 zucchini, sliced"", ""1 onion, diced"", ""3 eggs"", ""8 oz. Mozzarella cheese"", ""oregano"", ""garlic"", ""parsley"", ""margarine""]","[""Saute zucchini in margarine with onion until tender."", ""Mix egg, 1/2 of cheese and spices in bowl."", ""Add zucchini and onion to egg mixture."", ""Spread crescent rolls (raw) in pie pan to make crust. Pour egg and vegetable mixture over crust."", ""Top with remaining cheese."", ""Bake at 350\u00b0 until golden brown, approximately 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=597142,www.cookbooks.com,"[""crescent rolls"", ""zucchini"", ""onion"", ""eggs"", ""Mozzarella cheese"", ""oregano"", ""garlic"", ""parsley"", ""margarine""]"
Apple-Nut Cake,"[""3 c. flour"", ""2 c. sugar"", ""1 tsp. baking powder"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 1/2 c. salad oil"", ""3 eggs"", ""2 tsp. vanilla"", ""3 c. chopped, peeled and cored apples"", ""1 c. walnuts or pecans, chopped""]","[""Measure all but last 2 ingredients into large bowl."", ""Mix on low speed of mixer, scraping sides of bowl."", ""Fold in apples and chopped nuts."", ""Spread batter in greased, floured 13 x 9-inch pan. Bake 60 to 65 minutes or until toothpick in center comes out clean in a 350\u00b0 oven."", ""Cool 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=896004,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""soda"", ""salt"", ""salad oil"", ""eggs"", ""vanilla"", ""apples"", ""walnuts""]"
Rice Pilaf,"[""1 c. uncooked rice"", ""1/2 c. vermicelli"", ""2 Tbsp. butter or margarine"", ""1/2 tsp. garlic"", ""1/4 tsp. pepper"", ""1/2 tsp. basil"", ""1 can chicken broth or beef broth or ham base"", ""sliced mushrooms (optional)""]","[""Saute rice and vermicelli until golden brown."", ""Add chicken broth and bring to full boil."", ""Reduce to simmer and add other ingredients and spices."", ""Stir well and cover on low for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=332370,www.cookbooks.com,"[""rice"", ""vermicelli"", ""butter"", ""garlic"", ""pepper"", ""basil"", ""chicken broth"", ""mushrooms""]"
Homemade Thousand Island Dressing,"[""2 c. mayonnaise"", ""4 Tbsp. relish"", ""1/2 c. chopped onion"", ""1 1/4 c. ketchup"", ""5 Tbsp. garlic powder"", ""1 Tbsp. white pepper"", ""2 Tbsp. Worcestershire sauce"", ""1 Tbsp. sugar""]","[""Combine all ingredients well and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=233484,www.cookbooks.com,"[""mayonnaise"", ""relish"", ""onion"", ""ketchup"", ""garlic powder"", ""white pepper"", ""Worcestershire sauce"", ""sugar""]"
Pineapple Salad,"[""2 pkg. Dream Whip*"", ""1 (8 oz.) cream cheese"", ""1 c. nuts"", ""1 large can crushed pineapple, drained"", ""3 Tbsp. sugar""]","[""*Mix as directed, omit vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=273406,www.cookbooks.com,"[""Dream Whip*"", ""cream cheese"", ""nuts"", ""pineapple"", ""sugar""]"
Apple Crisp,"[""6 c. sliced apples"", ""1 c. flour"", ""1 c. sugar"", ""2 tsp. baking powder"", ""1 egg"", ""1/2 c. melted margarine"", ""1 tsp. cinnamon""]","[""Slice apples into a greased 9 x 9-inch pan."", ""Mix flour, sugar and baking powder."", ""Stir egg into dry"", ""mixture, until it forms beads."", ""Pour over apples."", ""Melt margarine with cinnamon and pour over top."", ""Bake at 350\u00b0 about 1/2 hour or until brown on top."", ""My grandkid's favorite.""]",www.cookbooks.com/Recipe-Details.aspx?id=364149,www.cookbooks.com,"[""apples"", ""flour"", ""sugar"", ""baking powder"", ""egg"", ""margarine"", ""cinnamon""]"
Potato Salad,"[""1/2 gal. cooked potatoes, diced"", ""6 boiled eggs, diced"", ""1/2 c. pickle relish"", ""1 large sweet onion, finely chopped"", ""1/2 tsp. celery seed"", ""1/2 c. sugar"", ""1/2 c. vinegar"", ""1/2 c. water"", ""1/2 stick margarine"", ""1 Tbsp. mustard"", ""2 Tbsp. flour, mixed with a little milk to thicken""]","[""Mix potatoes, eggs,"", ""relish,"", ""onion"", ""and celery seed in large bowl."", ""Boil vinegar, sugar, water, margarine and mustard in a small pan."", ""Add flour and milk mixture."", ""Stir continuously until mixture boils"", ""again."", ""Remove from heat and pour over potato mixture; stir well.""]",www.cookbooks.com/Recipe-Details.aspx?id=629962,www.cookbooks.com,"[""potatoes"", ""eggs"", ""pickle relish"", ""sweet onion"", ""celery"", ""sugar"", ""vinegar"", ""water"", ""margarine"", ""mustard"", ""flour""]"
Peewee Cookies,"[""3/4 c. brown sugar"", ""1 c. butter"", ""2 tsp. vanilla"", ""3/4 c. white sugar"", ""2 eggs"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""2 c. flour"", ""1 c. oatmeal"", ""2 c. cornflakes"", ""1 pkg. chocolate chips"", ""1/2 c. nuts""]","[""Mix well the first 5 ingredients, then add the remaining ingredients."", ""Drop small spoonfuls of dough on greased cookie sheet. Bake at 350\u00b0 for 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=906542,www.cookbooks.com,"[""brown sugar"", ""butter"", ""vanilla"", ""white sugar"", ""eggs"", ""baking soda"", ""salt"", ""flour"", ""oatmeal"", ""cornflakes"", ""chocolate chips"", ""nuts""]"
Romaine And Cucumber Salad,"[""1 cucumber, peeled"", ""1 romaine lettuce, washed, dried and hand torn"", ""3 Tbsp. sour cream"", ""1 garlic clove finely sliced"", ""1 tsp. chopped chives"", ""salt and pepper""]","[""Slice cucumber in half lengthwise."", ""Scoop out seed and pulp. Cut into thin slice."", ""In a salad bowl, combine lettuce and cucumber and set aside."", ""In a small bowl, mix other ingredients."", ""Pour over vegetable."", ""Toss lightly.""]",www.cookbooks.com/Recipe-Details.aspx?id=801559,www.cookbooks.com,"[""cucumber"", ""romaine lettuce"", ""sour cream"", ""garlic"", ""chives"", ""salt""]"
Best Ever Cucumber Sweet Pickles,"[""fresh cucumbers (firm and a good size for pickle)""]","[""Slice, strip, chunk, halve or crinkle cut; whichever you want. Pack quart jars fairly tight."", ""To each jar, add 1 teaspoon salt and 1 teaspoon alum."", ""Fill jar with cider vinegar to cover."", ""Apply tops."", ""No need to sterilize."", ""Just be new and clean."", ""That's the easy part!"", ""Now, put away for 5 to 6 months, even a year."", ""The curing process doesn't take that long actually."", ""They are ready when rusty green."", ""To make off:"", ""Turn jars upside down in sink (top removed) to drain."", ""Drain 5 to 6 hours or longer."", ""Invert jars; fill with sugar (right out of the bag) as much as jar will hold. Apply tops and shake, shake, shake until sugar dissolves."", ""You will need to do this approximately 3 times until enough syrup to completely cover cucumbers."", ""When this is accomplished, add per quart, 1 teaspoon celery seed and 1 teaspoon whole allspice."", ""Apply tops and shake, shake."", ""That's it."", ""Let sit a few days."", ""Simply delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=603701,www.cookbooks.com,"[""fresh cucumbers""]"
Sour Cream Cornbread,"[""1 c. meal"", ""1/2 c. oil"", ""chopped onion"", ""2 eggs"", ""2 tsp. baking powder"", ""1 (8 1/2 oz.) can creamed corn (use 1/2 of can or all)""]","[""Bake at 425\u00b0 for 30 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=312600,www.cookbooks.com,"[""meal"", ""oil"", ""onion"", ""eggs"", ""baking powder"", ""corn""]"
Naida'S Barbecue Meat Loaf,"[""1 1/2 c. ground beef"", ""1 large chopped onion"", ""3/4 c. broken egg noodles"", ""2 eggs"", ""1/2 c. milk"", ""1/2 c. barbecue sauce"", ""salt and pepper"", ""1/8 tsp. poultry seasoning""]","[""Shape like large donut on microwave or glass dish."", ""Spread barbecue sauce on top."", ""Cover with wax paper."", ""Bake in microwave on Medium-high for 15 minutes or in regular oven for approximately 1 hour, covered with foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=960849,www.cookbooks.com,"[""ground beef"", ""onion"", ""egg noodles"", ""eggs"", ""milk"", ""barbecue sauce"", ""salt"", ""poultry seasoning""]"
Chocolate Peanut Supreme,"[""1/2 c. chunky peanut butter"", ""1/3 c. butter or margarine, melted"", ""1 1/2 c. graham cracker crumbs (about 24 squares)"", ""1/2 c. sugar"", ""1 pkg. (5.9-oz.) instant chocolate pudding mix"", ""3 c. cold milk"", ""1 12-oz. container frozen whipped topping, thawed"", ""1 c. chopped peanuts""]","[""In a bowl, combine peanut butter and butter."", ""Stir in cracker crumbs and sugar; mix well."", ""Press into greased 13 x 9 x 2 inch dish."", ""Prepare pudding with milk according to package directions; spoon over crust."", ""Spread with whipped topping; sprinkle with peanuts."", ""Cover and refrigerate for at least 1 hour or until set. Refrigerate leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=59296,www.cookbooks.com,"[""chunky peanut butter"", ""butter"", ""graham cracker crumbs"", ""sugar"", ""chocolate pudding"", ""cold milk"", ""peanuts""]"
Elephant Stew,"[""1 elephant, medium size"", ""2 rabbits (optional)"", ""salt and pepper""]","[""Cut up elephant in bite size pieces."", ""This should take about 4 months."", ""The medium sized elephant should feed approximately 3,800 people."", ""Cover with water; cook at 465\u00b0 for 4 weeks."", ""Add salt and pepper."", ""If more guests are expected, you may add the rabbits, but only if necessary, as most people do not like to find hare in their elephant stew.""]",www.cookbooks.com/Recipe-Details.aspx?id=362882,www.cookbooks.com,"[""rabbits"", ""salt""]"
Honey Butter,"[""1/4 c. honey"", ""1 c. butter, softened"", ""1/4 c. confectioners sugar""]","[""Combine all ingredients, blending well."", ""Store in airtight container in refrigerator."", ""Excellent served on hot homemade bread or rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=933451,www.cookbooks.com,"[""honey"", ""butter"", ""confectioners sugar""]"
Pizza Meat Loaf,"[""8 oz. Mozzarella cheese, shredded"", ""2 lb. ground chuck"", ""1 onion (medium-sized), cut up"", ""1/3 c. bread crumbs"", ""2 eggs"", ""3/4 c. catsup"", ""1 Tbsp. Worcestershire sauce"", ""2 1/2 tsp. oregano"", ""1/2 tsp. crushed red pepper""]","[""Mix everything together, except for cheese."", ""Put 1/3 of meat mixture in bottom of pan (pan that you normally use for a meat loaf)."", ""Spread half of the cheese over it."", ""Add 1/3 more of meat mixture, rest of cheese and remaining 1/3 of meat mixture."", ""Bake at 350\u00b0 for 1 hour (cover, if you wish)."", ""For an interesting top, spread some catsup, more grated cheese, and some small pieces of bacon over the top during the last 20 minutes of cooking, uncovered.""]",www.cookbooks.com/Recipe-Details.aspx?id=905701,www.cookbooks.com,"[""Mozzarella cheese"", ""ground chuck"", ""onion"", ""bread crumbs"", ""eggs"", ""catsup"", ""Worcestershire sauce"", ""oregano"", ""red pepper""]"
Indian Bread(Ideal When Camping Out.)  ,"[""3 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""water""]","[""Mix dry ingredients together."", ""Add water to make a workable, sticky dough."", ""Pull off just enough to make about 1/2 handful. Stretch and pull, then drop into hot grease and fry until golden brown (about 3 minutes)."", ""Repeat until dough is used up."", ""Drain well.""]",www.cookbooks.com/Recipe-Details.aspx?id=501185,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""water""]"
Ladyfingers,"[""2 sticks margarine, softened"", ""1 to 2 tsp. vanilla"", ""3 c. sifted flour"", ""1 c. chopped pecans"", ""8 Tbsp. powdered sugar"", ""pinch of salt"", ""6 Tbsp. sugar""]","[""Combine in bowl, margarine, vanilla, salt, sugar and flour. Mix well."", ""Add pecans and mix again."", ""Form into small finger shapes or crescent shapes.""]",www.cookbooks.com/Recipe-Details.aspx?id=813912,www.cookbooks.com,"[""margarine"", ""vanilla"", ""flour"", ""pecans"", ""powdered sugar"", ""salt"", ""sugar""]"
Jello Magic Milkshakes,"[""4 c. milk"", ""1 (3 oz.) pkg. Jell-O brand gelatin"", ""1/2 c. softened ice cream""]","[""Place all ingredients in a large pitcher with a tight-fitting lid. Cover. Shake vigorously 1 minute or until well blended. Pour into 4 glasses and serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=32190,www.cookbooks.com,"[""milk"", ""softened ice cream""]"
Summer Fruit Drink,"[""1 medium sliced banana"", ""3/4 c. frozen strawberries"", ""1 c. skim milk"", ""1 Tbsp. vanilla"", ""2 pkg. Sweet 'N Low"", ""dash of salt""]","[""Put all ingredients into blender; mix until slurpy.""]",www.cookbooks.com/Recipe-Details.aspx?id=387896,www.cookbooks.com,"[""banana"", ""frozen strawberries"", ""milk"", ""vanilla"", ""N"", ""salt""]"
Oatmeal Raisin Cookies,"[""1 1/4 c. packed brown sugar"", ""1/2 c. vegetable oil"", ""1/4 c. margarine"", ""1/4 c. water"", ""1 egg"", ""1 1/2 tsp. vanilla"", ""3 c. uncooked quick-cooking oats"", ""1 c. all-purpose flour"", ""1/2 c. flaked coconut"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1 c. raisins"", ""1/2 c. chopped nuts"", ""1 tsp. cinnamon""]","[""In large mixing bowl, combine oil, margarine, water, egg and vanilla."", ""Beat at medium speed of mixer until well blended."", ""Add sugar, oats, flour, coconut, baking soda, cinnamon and salt."", ""Beat at low speed until soft dough forms; stir in raisins and nuts. Drop by heaping teaspoonfuls, 2-inches apart, on lightly greased cookie sheets."", ""Bake 8 to 10 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=59904,www.cookbooks.com,"[""brown sugar"", ""vegetable oil"", ""margarine"", ""water"", ""egg"", ""vanilla"", ""oats"", ""flour"", ""flaked coconut"", ""baking soda"", ""salt"", ""raisins"", ""nuts"", ""cinnamon""]"
Mom'S Angel Biscuits,"[""5 c. all-purpose flour"", ""3 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. salt"", ""3 Tbsp. sugar"", ""1 cake yeast"", ""2 Tbsp. warm water"", ""1 c. Crisco"", ""2 c. buttermilk""]","[""Dissolve yeast in warm water."", ""Sift dry ingredients."", ""Cut in shortening."", ""Add yeast mixture and buttermilk. Knead a few times in a little flour."", ""Put in refrigerator."", ""Take out about 20 minutes before baking for best results."", ""Bake at 450\u00b0 for approximately 10 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=992676,www.cookbooks.com,"[""flour"", ""baking powder"", ""soda"", ""salt"", ""sugar"", ""cake yeast"", ""water"", ""Crisco"", ""buttermilk""]"
Potato Salad,"[""5 medium potatoes"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 c. chopped celery"", ""3 Tbsp. chopped onion"", ""2 Tbsp. chopped sweet pickles"", ""2 Tbsp. pickle juice"", ""3 Tbsp. low calorie Italian salad dressing"", ""2 hard-cooked eggs, chopped fine"", ""2 tsp. prepared mustard"", ""1/4 c. low oil mayonnaise""]","[""Cook potatoes in jackets until fork tender; peel and cut into small pieces."", ""Add salt, pepper, celery, onion, sweet pickles, pickle juice, Italian dressing and eggs while warm."", ""Toss lightly and chill."", ""Combine mustard with mayonnaise and mix carefully with potato mixture."", ""Chill."", ""Makes 8 servings, containing about 100 calories each.""]",www.cookbooks.com/Recipe-Details.aspx?id=615,www.cookbooks.com,"[""potatoes"", ""salt"", ""pepper"", ""celery"", ""onion"", ""sweet pickles"", ""pickle juice"", ""Italian salad dressing"", ""eggs"", ""mustard"", ""low oil mayonnaise""]"
Bran Muffins,"[""1 c. all-purpose flour"", ""1/2 c. granulated sugar"", ""2 1/2 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1 1/4 c. Nabisco 100% Bran"", ""1 c. milk"", ""1 egg"", ""1/4 c. vegetable oil""]","[""Preheat oven"", ""to 400\u00b0.\tCombine first five ingredients; set aside."", ""Mix bran with milk until moistened; let stand five minutes."", ""Add egg"", ""and"", ""oil,"", ""beat\tuntil"", ""blended;"", ""add flour mixture, stirring,\tdo"", ""not"", ""overmix."", ""Fill greased 2 1/2-inch muffin pan cups 2/3 full."", ""Bake about 20 minutes."", ""Makes 12 to 14 muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=161002,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""baking soda"", ""salt"", ""Bran"", ""milk"", ""egg"", ""vegetable oil""]"
Blueberry Pie,"[""2 graham cracker pie crusts"", ""1 (12 oz.) cool whip, thawed"", ""1 can sweetened condensed milk"", ""4 Tbsp. lemon juice"", ""1 qt. fresh blueberries""]","[""Fold together cool whip, condensed milk and lemon juice."", ""Add blueberries."", ""Mix well with spatula."", ""Pour into pie shells."", ""Chill in refrigerator overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=77429,www.cookbooks.com,"[""graham cracker pie crusts"", ""cool whip"", ""condensed milk"", ""lemon juice"", ""fresh blueberries""]"
Cavatini,"[""1 1/2 lb. sausage"", ""3 c. macaroni"", ""1 pkg. fresh mushrooms"", ""1 (48 oz.) jar Ragu sauce"", ""1 pkg. pepperoni"", ""4 c. shredded Mozzarella cheese""]","[""Brown sausage and drain."", ""Add mushrooms and cook."", ""Add Ragu. Cook and drain macaroni."", ""Layer in order, macaroni first; add meat mixture and top with cheese."", ""Cover with pepperoni and cover with foil and bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=827686,www.cookbooks.com,"[""sausage"", ""macaroni"", ""fresh mushrooms"", ""sauce"", ""pepperoni"", ""Mozzarella cheese""]"
Oatmeal Cake,"[""3/4 c. oatmeal"", ""1 1/4 c. boiling water"", ""1 stick oleo"", ""1 c. brown sugar"", ""1 c. white sugar"", ""2 eggs"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 1/3 c. flour"", ""1 tsp. cinnamon"", ""1 tsp. vanilla""]","[""Boil water and add oatmeal."", ""Cream together the rest of the ingredients."", ""Add cooked oatmeal to this mixture."", ""Bake at 350\u00b0 in a greased and floured pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=500156,www.cookbooks.com,"[""oatmeal"", ""boiling water"", ""oleo"", ""brown sugar"", ""white sugar"", ""eggs"", ""soda"", ""salt"", ""flour"", ""cinnamon"", ""vanilla""]"
Brownies,"[""1/2 c. flour"", ""1/2 c. plus 2 Tbsp. butter or margarine"", ""1/2 tsp. baking powder"", ""1 tsp. vanilla"", ""3/4 tsp. salt"", ""1/2 c. cocoa"", ""1 c. sugar"", ""1 c. chopped nuts"", ""2 eggs""]","[""Mix sugar and butter together until light and fluffy. Add eggs and vanilla. Mix until smooth. Sift dry ingredients together. Stir in nuts. Bake in greased 8 x 8-inch pan at 350\u00b0 for 30 to 35 minutes. Cool in pan. Cut into squares or bars. Sprinkle with powdered sugar if desired. Makes 16 squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=106251,www.cookbooks.com,"[""flour"", ""butter"", ""baking powder"", ""vanilla"", ""salt"", ""cocoa"", ""sugar"", ""nuts"", ""eggs""]"
Aunt Ethel'S Old Fashioned Chicken And Dumplings,"[""2 to 3 lb. chicken, cut up"", ""1 onion, chopped"", ""1/2 c. celery, chopped"", ""salt and pepper to taste"", ""2 c. plain flour"", ""2 large eggs"", ""1/3 c. oil"", ""ice water (about 1 c.)""]","[""Stir flour, eggs and oil together."", ""Then add a little ice water at a time, until mixture forms a ball."", ""Sprinkle ball with flour for easy handling and divide into 3 balls."", ""Roll each ball out on well-floured board, real thin."", ""Cut into 2-inch squares and drop in simmering broth where chicken was cooked."", ""Should have at least 2 quarts of broth."", ""Repeat with each ball, rolling thin, cutting into squares and dropping in broth."", ""Stir well and simmer about 10 minutes."", ""Add cut-up chicken."", ""If broth seems too thin, thicken with a little flour dissolved in water.""]",www.cookbooks.com/Recipe-Details.aspx?id=506015,www.cookbooks.com,"[""chicken"", ""onion"", ""celery"", ""salt"", ""flour"", ""eggs"", ""oil"", ""water""]"
Fruit Salad,"[""1 pkg. frozen strawberries, undrained"", ""1 can peach pie filling, undrained"", ""1 can pineapple chunks, drained"", ""1 can mandarin oranges, drained"", ""2 bananas""]","[""Combine the first 4 ingredients. Add the bananas at the last minute. Mix all together.""]",www.cookbooks.com/Recipe-Details.aspx?id=471107,www.cookbooks.com,"[""frozen strawberries"", ""peach pie filling"", ""pineapple"", ""mandarin oranges"", ""bananas""]"
Banana Split Salad,"[""1 large carton Cool Whip"", ""1 can sweetened condensed milk"", ""1 can cherry pie filling"", ""1 (8 oz.) can crushed pineapple, drained well"", ""3 bananas, chopped"", ""1/2 c. nuts, chopped""]","[""Combine Cool Whip and condensed milk in bowl, beating well. Fold in remaining ingredients."", ""Chill in refrigerator until serving time.""]",www.cookbooks.com/Recipe-Details.aspx?id=588789,www.cookbooks.com,"[""condensed milk"", ""cherry pie filling"", ""pineapple"", ""bananas"", ""nuts""]"
Bagna Cauda (Italy),"[""1/2 c. olive oil"", ""3 to 5 garlic cloves, chopped fine"", ""pepper"", ""1 stick butter"", ""6 anchovy fillets, chopped or mashed""]","[""Heat oil and butter in double boiler."", ""In another pan, cook garlic in a little oil until soft."", ""Add anchovy fillets and cook until the fish dissolves into a paste, about 5 minutes."", ""Add all to the pan of hot oil and butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=232602,www.cookbooks.com,"[""olive oil"", ""garlic"", ""pepper"", ""butter"", ""anchovy""]"
Impossible Taco Pie,"[""1 lb. ground beef"", ""1/2 c. chopped onion"", ""1 envelope taco seasoning"", ""1 (4 oz.) can green chilies, drained"", ""1 1/4 c. milk"", ""3/4 c. Bisquick"", ""3 eggs"", ""2 tomatoes"", ""1 c. shredded Cheddar cheese""]","[""Heat oven to 400\u00b0."", ""Grease 10-inch quiche plate or 10-inch pie pan."", ""Cook and stir beef and onion over medium heat until beef is brown; drain."", ""Stir in seasoning mix."", ""Spread in baking dish. Sprinkle with chilies."", ""Beat eggs, milk and Bisquick until smooth. Pour over meat."", ""Bake 25 minutes."", ""Top with tomatoes; sprinkle with cheese."", ""Bake until knife inserted comes out clean, 8 to 10 minutes more."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=973538,www.cookbooks.com,"[""ground beef"", ""onion"", ""taco"", ""green chilies"", ""milk"", ""Bisquick"", ""eggs"", ""tomatoes"", ""Cheddar cheese""]"
Taco Soup,"[""2 (16 oz.) cans kidney beans"", ""2 (16 oz.) cans corn, drained"", ""2 (16 oz.) cans tomatoes (undrained)"", ""2 pkg. taco seasoning"", ""1 (16 oz.) can tomato sauce"", ""1 1/2 lb. hamburger, cooked with 1 small chopped onion""]","[""Combine all ingredients into a large pot."", ""Simmer until done. Garnish with tortilla chips, sour cream, shredded cheese and/or chopped olives.""]",www.cookbooks.com/Recipe-Details.aspx?id=683977,www.cookbooks.com,"[""kidney beans"", ""corn"", ""tomatoes"", ""taco seasoning"", ""tomato sauce"", ""hamburger""]"
Broccoli Souffle,"[""6 Tbsp. melted butter or oleo"", ""2 c. milk"", ""1/4 tsp. pepper"", ""6 large eggs, separated"", ""2 c. broccoli, cooked and finely chopped"", ""6 Tbsp. flour"", ""1/2 tsp. salt""]","[""Separate eggs."", ""Beat egg yolks."", ""In saucepan, melt butter over low heat; stir in flour."", ""Add milk. Cook over moderate heat."", ""Stir constantly until thickened and bubbly."", ""Remove from heat. Stirring vigorously, gradually add beaten egg yolks."", ""Mix in salt, pepper and broccoli."", ""Beat egg whites until peaked."", ""Fold in broccoli mixture."", ""Turn into ungreased 2-quart souffle dish. Bake at 325\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=641351,www.cookbooks.com,"[""butter"", ""milk"", ""pepper"", ""eggs"", ""broccoli"", ""flour"", ""salt""]"
Dinner Rolls,"[""1/2 c. scalded milk"", ""1/2 c. shortening"", ""1 Tbsp. sugar"", ""2 tsp. salt"", ""1/2 c. water"", ""1 cake yeast"", ""1 beaten egg"", ""3 c. flour""]","[""Combine milk, shortening, sugar and salt."", ""Cool to lukewarm by adding water."", ""Add yeast, mix well."", ""Blend in eggs."", ""Add flour and mix until dough is well blended."", ""Place in greased bowl and cover. Store in refrigerator for at least 2 hours."", ""Shape dough on well floured board."", ""Let rise in warm place (80 to 85\u00b0) until light, about 1 1/2 hours."", ""Bake in hot oven (400\u00b0) about 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=439116,www.cookbooks.com,"[""milk"", ""shortening"", ""sugar"", ""salt"", ""water"", ""cake yeast"", ""egg"", ""flour""]"
Jello Salad,"[""1 large box apricot jello (orange will work)"", ""1 large Cool Whip"", ""1 can crushed pineapple, drained"", ""1 can mandarin oranges, drained"", ""1 medium container cottage cheese""]","[""Combine dried jello in Cool Whip."", ""Add pineapple, oranges and cottage cheese."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=936594,www.cookbooks.com,"[""apricot jello"", ""pineapple"", ""mandarin oranges"", ""cottage cheese""]"
Friccadilla(Danish Meat Patties)  ,"[""1 lb. pork sausage"", ""1/2 lb. lean ground beef"", ""1 c. evaporated milk"", ""1/2 onion, grated"", ""1/2 c. flour"", ""salt"", ""pepper"", ""pure lard (for frying)""]","[""Mix above ingredients thoroughly and whip until fluffy."", ""Let stand several hours or overnight. Form balls. Fry in deep layer of real lard.""]",www.cookbooks.com/Recipe-Details.aspx?id=310188,www.cookbooks.com,"[""pork sausage"", ""lean ground beef"", ""milk"", ""onion"", ""flour"", ""salt"", ""pepper"", ""lard""]"
Dishpan Cookies,"[""2 c. brown sugar"", ""2 c. white sugar"", ""2 c. oil"", ""4 eggs"", ""2 tsp. vanilla"", ""4 c. flour"", ""1 1/2 c. oatmeal"", ""1 tsp. salt"", ""4 c. crushed cornflakes (measure before crushing)"", ""2 tsp. soda""]","[""Beat the first 5 ingredients until very smooth."", ""Add the remaining ingredients; mix thoroughly."", ""Roll in balls onto ungreased cookie sheet."", ""Flatten slightly with glass."", ""Bake at 350\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=617165,www.cookbooks.com,"[""brown sugar"", ""white sugar"", ""oil"", ""eggs"", ""vanilla"", ""flour"", ""oatmeal"", ""salt"", ""soda""]"
Pineapple Beets,"[""2 Tbsp. brown sugar"", ""1 Tbsp. cornstarch"", ""1/4 tsp. salt"", ""1 (8 oz.) can pineapple tidbits (undrained)"", ""1 (16 oz.) can sliced beets, drained"", ""1 Tbsp. butter or oleo"", ""1 Tbsp. lemon juice""]","[""In a saucepan, combine brown sugar, cornstarch and salt."", ""Add pineapple and bring to a boil, stirring constantly until thick, about 2 minutes."", ""Add beets, butter and lemon juice."", ""Cook over medium heat for 5 minutes, stirring constantly."", ""Yield:"", ""4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=728371,www.cookbooks.com,"[""brown sugar"", ""cornstarch"", ""salt"", ""pineapple tidbits"", ""beets"", ""butter"", ""lemon juice""]"
Cowboy Beans,"[""1 lb. ground beef"", ""2 (16 oz.) cans pork & beans"", ""1 (15 oz.) can kidney beans"", ""1 c. catsup"", ""2 Tbsp. mustard"", ""2 c. chopped onions"", ""2 tsp. vinegar"", ""1 tsp. salt""]","[""Saute beef and onions until brown. Combine the rest of the ingredients with beef. Put in a 2-quart casserole dish. Bake at 400 degrees for 30 minutes. Serves 8 to 10 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=101392,www.cookbooks.com,"[""ground beef"", ""pork &"", ""kidney beans"", ""catsup"", ""mustard"", ""onions"", ""vinegar"", ""salt""]"
Odell And Cindy'S Ice Cream,"[""6 cans or 2 large bottles drink (carbonated colas; your choice, Nehi are the best)"", ""2 cans Eagle Brand milk""]","[""Combine all ingredients and fill freezer with milk if the ingredients do not come up to the line in your freezer."", ""Real good!""]",www.cookbooks.com/Recipe-Details.aspx?id=972621,www.cookbooks.com,"[""bottles"", ""milk""]"
Chicken Casserole,"[""1 (3 lb.) fryer or 4 chicken breasts"", ""1 can cream of chicken or celery soup"", ""1 stick oleo"", ""1 c. self-rising flour"", ""1/2 tsp. salt"", ""1/2 tsp. pepper""]","[""Boil chicken until tender; debone."", ""Arrange meat in bottom of greased 9 x 13 x 2-inch greased baking pan."", ""Save 2 cups broth. Mix broth with soup; bring to boil."", ""Pour over chicken."", ""Mix remaining ingredients and pour over chicken."", ""Bake at 425\u00b0 for 30 minutes."", ""Serves 3 to 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=249189,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken"", ""oleo"", ""flour"", ""salt"", ""pepper""]"
Russian Quaaludes,"[""1 shot glass each: Jack Daniels, Irish cream, Kahlua, Rumplemintz Schnapps, vodka, Amaretto, Frangelico and cream""]","[""Mix in shaker with ice to chill."", ""Gives you 7 shot-size drinks.""]",www.cookbooks.com/Recipe-Details.aspx?id=180828,www.cookbooks.com,"[""glass""]"
Cherry Delight(Quick And Easy)  ,"[""1 graham cracker crust"", ""8 oz. Cool Whip"", ""4 c. mini marshmallows"", ""1 can cherry pie filling""]","[""Mix Cool Whip, marshmallows and pie filling."", ""Spread over crust."", ""Refrigerate overnight."", ""Sprinkle with graham cracker crumbs and garnish with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=624942,www.cookbooks.com,"[""graham cracker crust"", ""marshmallows"", ""cherry pie filling""]"
Crab Casserole,"[""1 (8 oz.) can crabmeat, cleaned"", ""6 tsp. butter or margarine"", ""3 tsp. flour"", ""1/8 tsp. nutmeg"", ""dash of paprika"", ""1/2 tsp. salt"", ""1/2 c. grated Cheddar cheese"", ""3 tsp. sherry"", ""1 1/2 c. half and half"", ""1/2 c. mushrooms, sliced"", ""1/2 tsp. oregano (optional)"", ""1/2 tsp. dill weed (optional)""]","[""In"", ""double boiler, melt butter."", ""Stir in flour, nutmeg, paprika, salt, sherry, cream and herbs."", ""Add crabmeat and stir until"", ""thickened."", ""Add mushrooms."", ""Divide into individual oven plates"", ""(4)."", ""Sprinkle"", ""grated"", ""cheese over each."", ""Place under broiler"", ""until"", ""cheese"", ""melts and mixture bubbles.\tServe over rice or Chinese noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=632413,www.cookbooks.com,"[""crabmeat"", ""butter"", ""flour"", ""nutmeg"", ""paprika"", ""salt"", ""Cheddar cheese"", ""sherry"", ""mushrooms"", ""oregano"", ""dill""]"
Kool-Aid Punch,"[""2 pkg. punch flavored Kool-Aid"", ""1 pkg. strawberry flavored Kool-Aid"", ""1 pkg. cherry flavored Kool-Aid"", ""1 (No. 303) can pineapple juice""]","[""Add water and sugar called for on Kool-Aid package; add pineapple juice and mix well."", ""Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=786976,www.cookbooks.com,"[""strawberry flavored"", ""cherry flavored"", ""pineapple juice""]"
Easy Chicken Cacciatore,"[""2 tsp. seasoned salt"", ""1 (2 1/2 to 3 lb.) chicken, cut into serving pieces"", ""1/4 c. olive oil"", ""1 (16 oz.) can tomatoes"", ""1 (1.5 oz.) pkg. Italian spaghetti sauce mix"", ""1 tsp. basil leaves"", ""1/2 c. water"", ""8 oz. cooked spaghetti""]","[""Sprinkle seasoned salt over chicken; brown."", ""Combine remaining ingredients, breaking up tomatoes."", ""Pour over chicken, cover and simmer for 40 minutes."", ""Serve over hot cooked spaghetti.""]",www.cookbooks.com/Recipe-Details.aspx?id=383400,www.cookbooks.com,"[""salt"", ""chicken"", ""olive oil"", ""tomatoes"", ""Italian spaghetti sauce mix"", ""basil"", ""water""]"
60 Minute Southern Rolls,"[""3 1/2 c. flour"", ""1 Tbsp. sugar"", ""1 tsp. salt"", ""1/2 tsp. baking soda"", ""1 pkg. yeast"", ""1 c. buttermilk"", ""1/4 c. water"", ""2 Tbsp. margarine"", ""additional flour for dusting""]","[""Set aside 1 cup flour."", ""In bowl mix remaining flour, sugar, salt, soda and yeast."", ""Heat buttermilk, water and margarine to 125\u00b0 to 130\u00b0."", ""Stir into dry ingredient mixture."", ""Mix in enough reserved flour to make soft dough."", ""Knead 3 minutes."", ""Press evenly in greased 9 x 9 x 2-inch pan."", ""Dust top with flour."", ""With sharp knife, score dough into 16 rolls; cover."", ""Let rise 20 minutes, then bake 20 to 25 minutes in a 350\u00b0 oven."", ""Remove from oven and break into rolls."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=997595,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""baking soda"", ""yeast"", ""buttermilk"", ""water"", ""margarine"", ""dusting""]"
Mom'S Chocolate Frosting,"[""1/3 c. Crisco"", ""1/3 c. milk"", ""1/2 c. cocoa"", ""1 c. sugar"", ""pinch of salt""]","[""Stir together."", ""Cook 1 minute."", ""Bring to boil."", ""Keep stirring. Stir in cool water."", ""Add 1 teaspoon vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=478864,www.cookbooks.com,"[""Crisco"", ""milk"", ""cocoa"", ""sugar"", ""salt""]"
Mom'S Rivel Soup,"[""1 egg, shell broken in center"", ""1/2 shell of milk"", ""pinch of salt"", ""2/3 c. or more flour""]","[""Mix with fork to make very small rivels (pea size)."", ""Chop a small onion into meat broth."", ""Cook rivels 20 minutes in broth or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=482288,www.cookbooks.com,"[""egg"", ""shell of milk"", ""salt"", ""flour""]"
Almond-Deviled Eggs,"[""6 hard-cooked eggs"", ""1/4 c. mayonnaise"", ""1 tsp. Dijon mustard"", ""1/4 tsp. garlic salt"", ""3 Tbsp. finely chopped roasted almonds"", ""12 whole roasted almonds"", ""fresh parsley""]","[""Slice eggs in half lengthwise. Remove yolks and whites."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=808881,www.cookbooks.com,"[""eggs"", ""mayonnaise"", ""mustard"", ""garlic salt"", ""almonds"", ""almonds"", ""parsley""]"
Popcorn Balls,"[""1 c. sugar"", ""1/2 c. molasses"", ""1 Tbsp. vinegar"", ""2 Tbsp. water"", ""1/8 tsp. soda"", ""2 Tbsp. butter"", ""1/4 tsp. vanilla"", ""4 qt. lightly salted popcorn""]","[""Combine first 4 ingredients in a pan."", ""Cook over medium heat until a little of the mixture forms a ball when dropped in cold water (265\u00b0) on candy thermometer."", ""Remove from heat."", ""Stir in soda, butter and vanilla."", ""Pour over popcorn."", ""Mix well."", ""Wet hands and shape mixture into balls."", ""Makes about 1 1/2 dozen 3-inch balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=1025108,www.cookbooks.com,"[""sugar"", ""molasses"", ""vinegar"", ""water"", ""soda"", ""butter"", ""vanilla"", ""popcorn""]"
Quick Dessert,"[""1 angel food cake"", ""1 (2.1 oz.) pkg. vanilla pudding instant"", ""fresh or frozen fruit or canned (without sugar)"", ""1 carton lite Cool Whip""]","[""Slice cake to fit into 13 x 9-inch cake pan."", ""Mix pudding according to directions on package."", ""Spoon over cake."", ""Add your choice of fruit."", ""Cover with Cool Whip."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=709659,www.cookbooks.com,"[""cake"", ""vanilla pudding"", ""without sugar""]"
Strawberry Congealed Salad,"[""1 (8 oz.) crushed pineapple"", ""1 large pkg. strawberry gelatin"", ""1 (8 oz.) Cool Whip"", ""2 c. buttermilk"", ""1/2 c. chopped nuts""]","[""Combine pineapple and gelatin."", ""Cook until dissolved."", ""Cool. Add nuts and buttermilk."", ""Fold in Cool Whip."", ""Chill 2 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=140092,www.cookbooks.com,"[""pineapple"", ""strawberry gelatin"", ""buttermilk"", ""nuts""]"
Pink Lemonade Pops,"[""1 c. cranberry juice"", ""1/2 c. water"", ""1 (6 oz.) can frozen lemonade concentrate, thawed""]","[""Pour into large pitcher and mix together."", ""Pour mixture into 7 paper cups."", ""Freeze about 1 hour or until the mixture is thick and slushy."", ""Place a wooden stick in the center of each pop."", ""Freeze about 7 hours longer or until pops are solid."", ""Peel the paper cups from the frozen pops before eating.""]",www.cookbooks.com/Recipe-Details.aspx?id=806546,www.cookbooks.com,"[""cranberry juice"", ""water"", ""frozen lemonade concentrate""]"
Pizza Type Fruit Tart,"[""3/4 c. margarine, softened"", ""1/2 c. confectioners sugar"", ""1 1/2 c. all-purpose flour"", ""Vanilla Filling (recipe follows)"", ""Fruit Topping (recipe follows)""]","[""Heat oven to 300\u00b0."", ""Beat butter and sugar until light and fluffy."", ""Blend in flour."", ""Press mixture onto bottom and sides of 12-inch pizza pan."", ""Bake 20 to 25 minutes or until lightly browned."", ""Cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=784040,www.cookbooks.com,"[""margarine"", ""confectioners sugar"", ""flour"", ""Vanilla Filling"", ""Fruit Topping""]"
Crispy Cut-Outs,"[""1 (10 oz.) pkg. marshmallows"", ""6 c. Rice Krispies cereal"", ""1/4 c. margarine"", ""vegetable cooking spray""]","[""Melt margarine in a large saucepan over low heat."", ""Add marshmallows; stir until completely melted."", ""Remove from heat."", ""Add Rice Krispies."", ""(May add mini chocolate chips, M&M's, caramel, ice cream topping, etc.)"", ""Press mixture into a pan coated with cooking spray."", ""Layer about 1/2-inch thick."", ""When cool, cut into your favorite shapes with cookie cutter; decorate if you like.""]",www.cookbooks.com/Recipe-Details.aspx?id=1071414,www.cookbooks.com,"[""marshmallows"", ""Rice Krispies"", ""margarine"", ""vegetable cooking spray""]"
Barbecue Beef Burger,"[""1 lb. beef (do not brown first!)"", ""1/2 c. ketchup"", ""1 Tbsp. sugar"", ""3/4 Tbsp. mustard"", ""1/2 Tbsp. vinegar"", ""3/4 tsp. Worcestershire sauce"", ""1 Tbsp. butter"", ""1/4 c. chopped onions"", ""1/2 tsp. salt"", ""dash of pepper"", ""small amount of water (enough to moisten)""]","[""Cook slowly in thick saucepan 45 minutes to 1 hour."", ""Makes 6 to 7 sandwiches.""]",www.cookbooks.com/Recipe-Details.aspx?id=364430,www.cookbooks.com,"[""beef"", ""ketchup"", ""sugar"", ""mustard"", ""vinegar"", ""Worcestershire sauce"", ""butter"", ""onions"", ""salt"", ""pepper"", ""amount of water""]"
Instant Hot Chocolate,"[""2 lb. box Nestle Quik or Hershey's"", ""1 lb. box powdered sugar, sifted"", ""8 qt. box instant dry milk"", ""6 oz. jar instant dry coffee cream""]","[""Mix in large container (I use a Tupperware bucket with lid on tightly). Put 3 to 4 heaping teaspoonfuls in cup and add hot water. Store dry mix in tightly covered container and use as needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=47598,www.cookbooks.com,"[""powdered sugar"", ""milk"", ""coffee cream""]"
Strawberry Angel Dessert,"[""1 large or 2 small pkg. wild strawberry flavor gelatin"", ""2 c. boiling water"", ""1 c. cold water"", ""1 pt. fresh strawberries or 1 pkg. frozen strawberries"", ""3 1/2 c. whipped topping"", ""4 c. angel food cake cubes""]","[""Dissolve gelatin in boiling water."", ""Add cold water and chill until slightly thickened."", ""Slice strawberries and sprinkle with a little sugar if using fresh."", ""Blend whipped topping into gelatin, then fold in cake cubes and strawberries."", ""Spoon into 13 x 9-inch pan."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=820860,www.cookbooks.com,"[""wild strawberry flavor gelatin"", ""boiling water"", ""cold water"", ""fresh strawberries"", ""whipped topping"", ""angel food cake cubes""]"
Turkey Stuffing,"[""1 lb. sausage"", ""1 c. chopped onion"", ""1 c. chopped celery"", ""3 large apples, peeled and chopped"", ""8 c. bread crumbs or stuffing mix"", ""2 c. mushrooms, sliced and sauteed"", ""salt, pepper, poultry seasoning and chopped parsley to taste""]","[""Fry sausage until crumbly."", ""Add onion and celery."", ""Cook until golden and tender, about 10 minutes."", ""Add to bread crumbs."", ""Season and add remaining ingredients."", ""Moisten with chicken stock if too dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=475059,www.cookbooks.com,"[""sausage"", ""onion"", ""celery"", ""apples"", ""bread crumbs"", ""mushrooms"", ""salt""]"
Cheerios Nuggets,"[""1 c. brown sugar"", ""1/2 c. margarine"", ""1/2 c. light corn syrup"", ""salt"", ""1/2 tsp. baking soda"", ""6 c. Cheerios"", ""1 c. salted peanuts"", ""1 c. raisins""]","[""Heat oven to 250\u00b0 and grease 2 cookie sheets."", ""Mix cereal and peanuts."", ""Heat brown sugar, margarine, corn syrup and salt in pan until bubbly around edges."", ""Stir 2 minutes longer."", ""Remove from heat and stir in soda."", ""Pour over cereal and spread in pans."", ""Bake 15 minutes."", ""Cool 10 minutes."", ""Loosen mixture."", ""Let stand until firm, then break into bite size pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=378020,www.cookbooks.com,"[""brown sugar"", ""margarine"", ""light corn syrup"", ""salt"", ""baking soda"", ""Cheerios"", ""peanuts"", ""raisins""]"
Orange Salad,"[""1 large box orange jello"", ""2 c. hot water"", ""1 small can crushed pineapple, drained"", ""4 Tbsp. sugar"", ""1 c. mandarin oranges, drained"", ""1 small can frozen orange juice"", ""1 box instant vanilla pudding mix"", ""1 c. cold milk"", ""Cool Whip""]","[""Mix jello and hot water. Add crushed pineapple (drained), sugar, mandarin oranges (drained) and frozen orange juice. Mix all together and let mixture set well. When set, beat together vanilla pudding mix and milk. Add 1 cup Cool Whip and spread on top of congealed salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=81376,www.cookbooks.com,"[""orange jello"", ""water"", ""pineapple"", ""sugar"", ""mandarin oranges"", ""orange juice"", ""vanilla pudding"", ""cold milk""]"
Outdoor Pizza Burgers,"[""1 1/2 lb. ground chuck"", ""1/3 c. grated Parmesan cheese"", ""1/4 c. finely chopped onion"", ""1/4 c. chopped pitted ripe olives"", ""1 tsp. salt"", ""1 tsp. oregano"", ""1 (6 oz.) can tomato paste"", ""4 slices Mozzarella cheese, cut in strips"", ""8 cherry tomatoes, halved"", ""8 slices French bread, toasted""]","[""Combine"", ""first\t7 ingredients and dash of pepper. Shape into 8 oval"", ""patties. Broil over medium coals for 10 minutes. Turn. Top each"", ""with cheese and tomatoes."", ""Broil 5 minutes or until desired doneness. Serve on toasted French bread slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=511443,www.cookbooks.com,"[""ground chuck"", ""Parmesan cheese"", ""onion"", ""olives"", ""salt"", ""oregano"", ""tomato paste"", ""Mozzarella cheese"", ""tomatoes"", ""bread""]"
The Chewy Brownie Cookie,"[""2/3 c. Crisco shortening"", ""1 1/2 c. firmly packed light brown sugar"", ""1 Tbsp. water"", ""1 tsp. vanilla"", ""2 eggs"", ""1 1/2 c. all-purpose flour"", ""1/3 c. unsweetened baking cocoa"", ""1/4 tsp. baking soda"", ""1/2 tsp. salt"", ""2 c. semi-sweet chocolate chips (12 oz. pkg.)""]","[""Heat oven to 375\u00b0."", ""Combine Crisco, light brown sugar, water and vanilla in a large mixing bowl."", ""Beat at medium speed of electric mixer until well blended.""]",www.cookbooks.com/Recipe-Details.aspx?id=716196,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""water"", ""vanilla"", ""eggs"", ""flour"", ""cocoa"", ""baking soda"", ""salt"", ""semi-sweet chocolate chips""]"
Barbecue Sauce For Burgers,"[""1 c. chopped onion"", ""1/2 c. chopped celery"", ""1/4 c. chopped green pepper"", ""3 Tbsp. margarine"", ""1 clove garlic, minced"", ""1 (16 oz.) can tomato sauce"", ""2 Tbsp. lemon juice"", ""1 Tbsp. Worcestershire sauce"", ""1 Tbsp. snipped parsley"", ""2 tsp. sugar"", ""1/2 tsp. salt"", ""few dashes bottled hot pepper sauce""]","[""Use your microwave to saute the vegetables right in the serving dish."", ""In one-quart casserole combine first five ingredients listed until vegetables are tender; about 4 minutes."", ""Then stir in rest of the ingredients."", ""Microwave 3 or 4 minutes, stirring once."", ""Then serve over your burgers, pork chops, chicken, etc."", ""Makes 3 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=446989,www.cookbooks.com,"[""onion"", ""celery"", ""green pepper"", ""margarine"", ""clove garlic"", ""tomato sauce"", ""lemon juice"", ""Worcestershire sauce"", ""parsley"", ""sugar"", ""salt"", ""pepper sauce""]"
Broccoli Casserole,"[""2 bunches broccoli"", ""Velveeta cheese"", ""1 stick butter, melted"", ""1 stick Zesta crackers""]","[""Cook broccoli and spread with cheese."", ""Crush crackers and mix in with melted butter."", ""Spread over broccoli."", ""Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=263260,www.cookbooks.com,"[""broccoli"", ""Velveeta cheese"", ""butter"", ""Zesta crackers""]"
Zucchini Bread,"[""4 eggs"", ""1 c. vegetable oil"", ""2 c. sugar"", ""3 1/2 c. flour"", ""1 tsp. salt"", ""1 1/2 tsp. baking soda"", ""3/4 tsp. baking powder"", ""1 tsp. cinnamon"", ""2 c. unpeeled zucchini, grated"", ""1 1/2 tsp. vanilla""]","[""Beat eggs."", ""Add sugar and oil."", ""Beat together well. Stir in remaining ingredients."", ""Pour into 2 greased loaf pans."", ""Bake at 350\u00b0 for 60 minutes."", ""Makes 2 loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=721196,www.cookbooks.com,"[""eggs"", ""vegetable oil"", ""sugar"", ""flour"", ""salt"", ""baking soda"", ""baking powder"", ""cinnamon"", ""zucchini"", ""vanilla""]"
"""E-Z Cream Puffs""(No Cooking!)  ","[""3 bags Stella D'oro \""Anginetti\"" cookies"", ""large Cool Whip"", ""8 oz. bar cream cheese"", ""1 1/2 cans crushed pineapple, well drained"", ""fresh fruit for garnish""]","[""Cut each cookie in half with steak knife."", ""Follow directions on back, but use largest Cool Whip, cream cheese and crushed pineapple."", ""In an hour, you will have dozens of cream puffs, which will soften as they sit in the refrigerator."", ""Arrange on a platter. Add some fresh fruit for garnish/color and sit back and enjoy the rave reviews!""]",www.cookbooks.com/Recipe-Details.aspx?id=456246,www.cookbooks.com,"[""cookies"", ""bar cream cheese"", ""pineapple"", ""fresh fruit""]"
Peanut Butter Cookies,"[""1/3 c. flour"", ""1/4 tsp. baking soda"", ""1/4 tsp. baking powder"", ""1/4 c. low-fat margarine"", ""4 Tbsp. peanut butter"", ""2 tsp. granulated sugar substitute"", ""2 tsp. brown sugar substitute"", ""1 egg, beaten""]","[""Sift dry ingredients together."", ""Cream margarine and peanut butter; beat until light and fluffy."", ""Add sugar substitutes and egg and beat well."", ""Add dry ingredients and mix into creamed mixture and mix well."", ""Drop by teaspoons onto lightly greased cookie sheet, flatten with tines of fork dipped in flour."", ""Bake in preheated oven at 375\u00b0 for 8 to 10 minutes."", ""Yield: 20 cookies. Carbohydrate 2.7 g, protein 1.3 g, fat 3.0 g, calories 41."", ""One cookie = 1/4 bread exchange, 1/2 fat lean meat exchange.""]",www.cookbooks.com/Recipe-Details.aspx?id=302379,www.cookbooks.com,"[""flour"", ""baking soda"", ""baking powder"", ""low-fat margarine"", ""peanut butter"", ""sugar substitute"", ""brown sugar substitute"", ""egg""]"
Golden Nut Crunch(Snack)  ,"[""1 (12 oz.) can or jar dry roasted nuts"", ""1/4 c. butter"", ""1/4 c. Parmesan cheese"", ""1/4 tsp. garlic powder"", ""1/4 tsp. oregano"", ""1/4 tsp. celery salt"", ""4 c. Golden Grahams cereal""]","[""Heat oven to 300\u00b0."", ""Mix nuts and butter in medium bowl until well coated."", ""Add rest of ingredients except cereal."", ""Spread in ungreased jelly roll pan, 15 1/2 x 10 1/2 x 1-inch."", ""Bake, stirring occasionally, for 15 minutes. Stir in cereal. Cool. Store in airtight container."", ""Yields 6 1/2 cups snack.""]",www.cookbooks.com/Recipe-Details.aspx?id=865318,www.cookbooks.com,"[""nuts"", ""butter"", ""Parmesan cheese"", ""garlic powder"", ""oregano"", ""celery salt"", ""Golden Grahams cereal""]"
Raspberry Punch,"[""1 (46 oz.) can Hawaiian Punch"", ""1 (6 oz.) can frozen lemonade concentrate"", ""3 (16 oz.) bottles 7-Up"", ""1 qt. raspberry sherbet""]","[""Combine punch, concentrated lemonade and 7-Up in bowl; mix well."", ""Pour in punch bowl."", ""Add sherbet at serving time."", ""Yields 30 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=717458,www.cookbooks.com,"[""Hawaiian Punch"", ""frozen lemonade concentrate"", ""raspberry sherbet""]"
Cereal Mix,"[""1 box Fiber One cereal"", ""1 box Kashi Honey Puffed cereal"", ""1 box Kashi Medley cereal"", ""1 box Kashi Go Lean cereal"", ""1 box Protein Plus cereal"", ""1 1/2 c. Nestle's semi-sweet mini morsels"", ""1 1/2 c. Nestle's butterscotch morsels""]","[""Mix together and store in airtight containers. Serving size: 1 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=47602,www.cookbooks.com,"[""Fiber"", ""Honey Puffed cereal"", ""Medley cereal"", ""cereal"", ""cereal"", ""morsels"", ""morsels""]"
Popcorn Cake,"[""5 qt. popped corn"", ""1 lb. small gumdrops or M&M's"", ""2 c. chopped walnuts or pecans"", ""1/2 c. oleo"", ""1/2 c. oil"", ""1 lb. large marshmallows""]","[""Heat oleo and oil; add marshmallows and stir until melted. Pour mixture over popcorn, candy and nuts."", ""Mix together; pack in buttered angle food pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=404644,www.cookbooks.com,"[""corn"", ""gumdrops"", ""walnuts"", ""oleo"", ""oil"", ""marshmallows""]"
Creamy Baked Cheesecake,"[""1/3 c. oleo or butter, melted"", ""1 1/4 c. graham cracker crumbs"", ""1/4 c. sugar"", ""2 (8 oz.) pkg. cream cheese, softened"", ""1 (14 oz.) can Eagle Brand sweetened condensed milk"", ""3 eggs"", ""1/4 c. ReaLemon lemon juice from concentrate"", ""1 (8 oz.) sour cream""]","[""Preheat oven to 300\u00b0."", ""Combine oleo, cracker crumbs and sugar. Press firmly on bottom of 9-inch spring-form pan."", ""In large mixing bowl, beat cheese until fluffy."", ""Gradually beat in condensed milk until smooth."", ""Add eggs and ReaLemon; mix well. Pour into prepared pan."", ""Bake 50 to 55 minutes or until set; top with sour cream."", ""Bake 5 minutes longer."", ""Cool and chill."", ""Garnish with your favorite topping."", ""Refrigerate leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=1033699,www.cookbooks.com,"[""oleo"", ""graham cracker crumbs"", ""sugar"", ""cream cheese"", ""condensed milk"", ""eggs"", ""lemon juice from concentrate"", ""sour cream""]"
Easy Chicken Barbecue,"[""1 (2 1/2 to 3 lb.) cut up chicken"", ""1 1/3 c. Coca-Cola"", ""1/2 c. catsup"", ""2 Tbsp. mustard"", ""salt and pepper to taste""]","[""Sprinkle chicken with salt and pepper."", ""Put in frying pan. Mix Coca-Cola, catsup and mustard; pour over chicken."", ""Cover and simmer 45 minutes or 1 hour before removing cover, to let sauce thicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=303183,www.cookbooks.com,"[""chicken"", ""Coca-Cola"", ""catsup"", ""mustard"", ""salt""]"
Frozen Pickles,"[""4 c. cucumbers"", ""2 c. onions"", ""1/2 c. vinegar"", ""1 1/2 c. sugar"", ""1 tsp. celery seed"", ""4 tsp. salt"", ""3 3/4 c. vinegar"", ""3 c. sugar"", ""3 tsp. salt"", ""1/2 tsp. celery seed"", ""1/2 tsp. turmeric"", ""3 1/2 tsp. mustard seed""]","[""Pour over cucumbers, put on lids and cold pack for 5 minutes, after water comes to a boil.""]",www.cookbooks.com/Recipe-Details.aspx?id=942679,www.cookbooks.com,"[""cucumbers"", ""onions"", ""vinegar"", ""sugar"", ""celery"", ""salt"", ""vinegar"", ""sugar"", ""salt"", ""celery"", ""turmeric""]"
Punch,"[""1 large box lime or cherry Jell-O, dissolved in 2 c. hot water *"", ""3 c. sugar"", ""1 large can unsweetened pineapple juice"", ""1 small bottle lemon or cranberry juice *"", ""16 c. water""]","[""Mix all together and chill."", ""Makes 1 1/2 gallons.""]",www.cookbooks.com/Recipe-Details.aspx?id=486367,www.cookbooks.com,"[""lime"", ""sugar"", ""pineapple juice"", ""lemon"", ""water""]"
Fresh Apple Cake No. 2,"[""1 1/3 c. oil"", ""2 c. sugar"", ""2 eggs"", ""3 c. flour"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1 tsp. salt"", ""3 c. apples (5 small or 3 large), peeled and chopped"", ""1 c. nuts (more or less as desired)""]","[""Mix all ingredients, adding apples and nuts last."", ""Mixture will be thick."", ""Pour into Bundt pan."", ""Bake 1 hour at 350\u00b0."", ""Powdered sugar glaze is optional.""]",www.cookbooks.com/Recipe-Details.aspx?id=603183,www.cookbooks.com,"[""oil"", ""sugar"", ""eggs"", ""flour"", ""soda"", ""cinnamon"", ""salt"", ""apples"", ""nuts""]"
Best-Ever Chicken Soup,"[""1 (3 to 4 lb.) chicken, cooked and cut up"", ""3 qt. chicken broth (can use 6 cans chicken broth)"", ""1 large onion"", ""3 celery stalks"", ""1 bay leaf"", ""1 tsp. pepper"", ""homemade noodles or similar kind, break into tiny pieces"", ""3 carrots"", ""1 parsnip"", ""1 sprig fresh dill weed"", ""1 Tbsp. salt""]","[""While chicken is cooking, cut up fresh vegetables into small pieces."", ""If using broth from Swanson's canned broth, then you can place veggies and spices in immediately."", ""Be sure to have chicken in very small pieces, also."", ""Put noodles in and simmer for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=326479,www.cookbooks.com,"[""chicken"", ""chicken broth"", ""onion"", ""celery stalks"", ""bay leaf"", ""pepper"", ""noodles"", ""carrots"", ""parsnip"", ""dill"", ""salt""]"
Brownie Cake,"[""2 c. sugar"", ""2 c. flour"", ""2 sticks oleo"", ""1 c. water"", ""4 Tbsp. cocoa"", ""1/2 c. sour milk (make sour by adding 1 tsp. vinegar to milk)"", ""1/2 tsp. baking soda"", ""1 tsp. vanilla"", ""2 eggs""]","[""Sift together sugar and flour."", ""Bring to a boil the oleo, cocoa and water."", ""Add milk, soda and vanilla."", ""Add to flour mixture."", ""Add eggs and beat."", ""Bake in greased and floured jelly roll pan (16 x 11 x 1 1/2-inch) at 400\u00b0 for 20 minutes."", ""While still hot, spread on icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=441915,www.cookbooks.com,"[""sugar"", ""flour"", ""oleo"", ""water"", ""cocoa"", ""sour milk"", ""baking soda"", ""vanilla"", ""eggs""]"
Cucumbers 'N Sour Cream,"[""2 cucumbers, peeled and sliced"", ""1 onion, sliced and separated in rings"", ""1/2 c. sour cream"", ""1 Tbsp. sugar"", ""1 Tbsp. lemon juice"", ""1 tsp. salt"", ""1 tsp. sesame seed"", ""dash of pepper""]","[""Mix together sour cream, sugar, lemon juice, salt, sesame seed and pepper."", ""Add cucumbers and onion."", ""Chill for 20 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=613245,www.cookbooks.com,"[""cucumbers"", ""onion"", ""sour cream"", ""sugar"", ""lemon juice"", ""salt"", ""sesame seed"", ""pepper""]"
Peanut Butter Pie,"[""1 (9-inch) pie shell"", ""4 oz. cream cheese"", ""1 c. powdered sugar"", ""1/3 c. peanut butter"", ""1/3 c. milk"", ""1 carton Cool Whip""]","[""Beat cream cheese until soft."", ""Combine milk and Cool Whip, then mix together with peanut butter, powdered sugar and cream cheese."", ""Pour into pie shell; freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055694,www.cookbooks.com,"[""pie shell"", ""cream cheese"", ""powdered sugar"", ""peanut butter"", ""milk""]"
Barbecued Trout,"[""6 pan dressed trout"", ""2/3 c. soy sauce"", ""1/2 c. ketchup"", ""2 Tbsp. lemon juice"", ""2 Tbsp. vegetable oil"", ""1 tsp. crushed dried rosemary"", ""lemon wedges (optional)""]","[""Place trout in a single layer in a plastic bag or glass baking dish. Combine the soy sauce, ketchup, lemon juice, oil and rosemary."", ""Pour into bag or dish."", ""Cover (or close bag) and let stand for 1 hour, turning once."", ""Remove fish, reserving marinade. Place fish in a single layer in a well-greased hinged wire grill basket. Grill, covered, over medium coals for 8 to 10 minutes or until fish is browned on the bottom. Turn and baste with marinade. Grill 5 to 7 minutes longer or until fish flakes easily with a fork."", ""Serve with lemon, if desired."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=646605,www.cookbooks.com,"[""trout"", ""soy sauce"", ""ketchup"", ""lemon juice"", ""vegetable oil"", ""rosemary"", ""lemon wedges""]"
Guacamole Dip,"[""1 avocado"", ""1 small tomato, chopped fine"", ""1/2 small onion, chopped fine""]","[""Combine ingredients."", ""Add to taste salt, garlic, pepper, 1/2 lime or lemon juice, vinegar or oil to give creamier texture."", ""Mix everything together, taste and then add a touch of Tabasco sauce if you like it a little hotter.""]",www.cookbooks.com/Recipe-Details.aspx?id=843746,www.cookbooks.com,"[""avocado"", ""tomato"", ""onion""]"
Better Than Sex Cake,"[""1 white/yellow cake mix"", ""1 large can crushed pineapple"", ""1 c. sugar"", ""1 large box instant vanilla pudding"", ""1 large Cool Whip"", ""1 c. chopped pecans""]","[""Cook cake according to directions on box."", ""Heat pineapple and sugar until boiling."", ""Spread pineapple and sugar on cake while still hot."", ""Let cool."", ""Fix pudding according to directions on box and spread on cake."", ""Spread Cool Whip on pudding."", ""Sprinkle chopped nuts on cake."", ""Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=677288,www.cookbooks.com,"[""pineapple"", ""sugar"", ""vanilla pudding"", ""pecans""]"
Chicken Enchilada,"[""1 chicken, cooked and cut up"", ""8 flour tortillas"", ""3 oz. cream cheese"", ""1 Tbsp. milk"", ""1/4 c. chopped celery"", ""1/4 c. chopped onion, sauteed in 2 Tbsp. margarine"", ""8 oz. sour cream"", ""1 can cream of chicken soup"", ""2 (4 oz.) cans chopped green chilies"", ""1 c. shredded Cheddar cheese"", ""1 c. shredded Monterey cheese""]","[""Mix chicken, cream cheese, milk and onion."", ""Place 1/3 cup in each flour tortilla and roll."", ""Place seam side down in greased baking dish."", ""Mix together sour cream, soup and drained chilies and pour over enchiladas."", ""Cover with foil."", ""Bake 35 minutes at 350\u00b0."", ""Top with Cheddar and Monterey cheese."", ""Bake, uncovered, until melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=987749,www.cookbooks.com,"[""chicken"", ""flour tortillas"", ""cream cheese"", ""milk"", ""celery"", ""onion"", ""sour cream"", ""cream of chicken soup"", ""green chilies"", ""Cheddar cheese"", ""shredded Monterey cheese""]"
Lite Reuben Sandwich,"[""1 medium onion"", ""4 slices rye bread"", ""spicy hot mustard"", ""1/2 lb. lite ham, shaved"", ""1 (16 oz.) can sauerkraut, well drained"", ""4 slices Alpine Lace cheese"", ""nonstick cooking spray""]","[""In large skillet sprayed with nonstick spray, brown and saute onion."", ""Spread with mustard and place on sprayed cooking sheet. Place ham on each bread slice, then spoon on sauerkraut."", ""Top with slice of cheese and spoon on onions."", ""Put in 350\u00b0 oven to get it hot."", ""Then run under broiler.""]",www.cookbooks.com/Recipe-Details.aspx?id=276765,www.cookbooks.com,"[""onion"", ""rye bread"", ""lite ham"", ""sauerkraut"", ""cheese"", ""nonstick cooking spray""]"
Salami,"[""2 lb. hamburger"", ""2 Tbsp. Morton Quick salt"", ""1 Tbsp. liquid smoke"", ""1/3 tsp. onion salt"", ""1/2 tsp. garlic powder"", ""1/2 tsp. mustard seed"", ""1/2 tsp. pepper"", ""1 Tbsp. whole peppercorns (optional)"", ""1/2 c. water (optional)""]","[""Mix and wrap in Saran Wrap."", ""Refrigerate 24 hours."", ""Remove wrap."", ""Form into 2 rolls, about 2 inches in diameter."", ""Bake on broiler rack at 300\u00b0 for 1 hour."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=831595,www.cookbooks.com,"[""hamburger"", ""salt"", ""liquid smoke"", ""onion salt"", ""garlic powder"", ""pepper"", ""peppercorns"", ""water""]"
Ice Cream Social,"[""13 gal. ice cream"", ""1 large jar marshmallow topping"", ""1 large jar butterscotch topping"", ""1 jar cherries"", ""4 c. crushed nuts"", ""3 large squeeze bottles chocolate topping"", ""10 qt. strawberries"", ""10 lb. bananas"", ""1 large jar sprinkles"", ""2 large Cool Whip""]","[""You will need 250 paper bowls, 250 napkins and 250 plastic spoons.""]",www.cookbooks.com/Recipe-Details.aspx?id=555276,www.cookbooks.com,"[""cream"", ""marshmallow topping"", ""butterscotch topping"", ""cherries"", ""nuts"", ""bottles chocolate topping"", ""strawberries"", ""bananas"", ""sprinkles""]"
Copper Pennies (Carrots),"[""2 lb. carrots, peeled and sliced"", ""2 medium onions, sliced"", ""1 medium green pepper in strips"", ""1 (10 oz.) can tomato soup"", ""1/3 c. vinegar"", ""1/2 c. sugar"", ""1/3 c. oil"", ""1 tsp. Worcestershire sauce"", ""1 tsp. mustard"", ""1/2 tsp. salt"", ""1/2 c. celery, chopped""]","[""Heat vinegar, sugar and oil."", ""Cook carrots in salted water 8 to 10 minutes."", ""Combine with onions and pepper."", ""Stir remaining ingredients into bowl over carrots."", ""Marinate overnight."", ""Drain as needed."", ""Will keep several weeks.""]",www.cookbooks.com/Recipe-Details.aspx?id=867276,www.cookbooks.com,"[""carrots"", ""onions"", ""green pepper"", ""tomato soup"", ""vinegar"", ""sugar"", ""oil"", ""Worcestershire sauce"", ""mustard"", ""salt"", ""celery""]"
Florida Milk Sherbet(Grandmother Newman'S)  ,"[""2 c. milk"", ""1 c. sugar"", ""3/4 c. orange juice (juice of 2 oranges)"", ""1/4 c. lemon juice (juice of 1 lemon)""]","[""Heat milk and sugar to near boiling."", ""Cool and place in freezer until partially frozen."", ""Remove from freezer and add juices."", ""Stir and place in freezer again until firm."", ""Serves 4. Ingredients can be doubled to serve 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=150514,www.cookbooks.com,"[""milk"", ""sugar"", ""orange juice"", ""lemon juice""]"
Cocktail Sauce,"[""1/2 bottle catsup"", ""1/2 bottle chili sauce"", ""juice from 1/2 lemon"", ""1/4 onion, grated very fine"", ""1 Tbsp. Worcestershire sauce"", ""1 Tbsp. horseradish"", ""1/4 tsp. pepper sauce"", ""salt and pepper""]","[""Mix all ingredients together."", ""Let stand for 2 to 3 hours. Very good with fresh, cooked crab.""]",www.cookbooks.com/Recipe-Details.aspx?id=164440,www.cookbooks.com,"[""catsup"", ""chili sauce"", ""lemon"", ""onion"", ""Worcestershire sauce"", ""horseradish"", ""pepper sauce"", ""salt""]"
Never Fail Divinity,"[""2 c. sugar"", ""1/2 c. water"", ""dash of salt"", ""1 pt. marshmallow cream"", ""1/2 c. nutmeats""]","[""Combine sugar, water and salt."", ""Bring to a rolling boil."", ""Boil for 2 minutes."", ""Place marshmallow cream in a large bowl and pour hot syrup all at once into it."", ""Stir until candy loses its gloss. Add nuts."", ""Drop by spoonfuls onto waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=841334,www.cookbooks.com,"[""sugar"", ""water"", ""salt"", ""marshmallow cream"", ""nutmeats""]"
Fruit Squares,"[""1/2 lb. margarine"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1 can pie filling"", ""2 eggs"", ""2 c. flour"", ""1 c. nuts""]","[""Cream margarine, sugar and add vanilla."", ""Add eggs."", ""Stir in flour and add nuts."", ""Mix well."", ""Spread 3/4 of batter in a greased 13 x 9-inch pan."", ""Cover with pie filling and add rest of batter. Bake at 350\u00b0 for 50 minutes."", ""When cool, sprinkle with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079813,www.cookbooks.com,"[""margarine"", ""sugar"", ""vanilla"", ""eggs"", ""flour"", ""nuts""]"
Carrot Cake #1,"[""1 1/2 c. flour"", ""1 1/4 c. sugar"", ""1 1/2 tsp. baking soda"", ""1 1/2 tsp. cinnamon"", ""1/4 tsp. salt"", ""2 (4 1/2 oz.) jars strained baby carrots"", ""2/3 c. oil"", ""2 eggs, beaten"", ""1/2 tsp. vanilla"", ""2/3 c. coconut"", ""1 can (8 oz.) crushed pineapple, drained"", ""1/2 c. chopped walnuts""]","[""Mix flour, sugar, soda, cinnamon and salt."", ""Add carrots, oil, eggs and vanilla."", ""Mix well."", ""Add pineapple, coconut and walnuts. Makes 9 inch square pan (for 9 x 13, double recipe)."", ""Bake in preheated oven at 350\u00b0 for 40 to 45 minutes or until toothpick comes out clean."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=15019,www.cookbooks.com,"[""flour"", ""sugar"", ""baking soda"", ""cinnamon"", ""salt"", ""carrots"", ""oil"", ""eggs"", ""vanilla"", ""coconut"", ""pineapple"", ""walnuts""]"
Banana Pudding,"[""1/2 c. sugar"", ""2 Tbsp. flour"", ""1/4 tsp. salt"", ""2 c. milk"", ""1/4 c. sugar"", ""3 eggs, separated"", ""1 tsp. vanilla flavoring"", ""4 medium ripe bananas"", ""vanilla wafers""]","[""Mix sugar, flour and salt together in a saucepan."", ""Slowly add milk, stirring until smooth."", ""Heat to a full boil over medium high heat."", ""Reduce heat to low and continue."", ""Beat egg yolks in bowl. Add a little of the mixture to the yolks; stir."", ""Add yolks to milk mixture gradually."", ""Continue to cook for 5 minutes more."", ""Remove from heat and add vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=855143,www.cookbooks.com,"[""sugar"", ""flour"", ""salt"", ""milk"", ""sugar"", ""eggs"", ""vanilla flavoring"", ""bananas"", ""vanilla wafers""]"
Baked Beans And Pineapple,"[""1 c. onions"", ""1 Tbsp. oil"", ""19 oz. pork and beans"", ""14 oz. red kidney beans"", ""1 c. crushed pineapple"", ""1/3 c. ketchup"", ""1 tsp. prepared mustard"", ""1/2 c. brown sugar"", ""1 tsp. bacon bits/bacon"", ""1/4 tsp. Worcestershire sauce"", ""1/4 tsp. salt"", ""1/8 tsp. pepper""]","[""Saute onions in oil."", ""Mix ingredients according to order given; bake, uncovered, at 350\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=456449,www.cookbooks.com,"[""onions"", ""oil"", ""pork"", ""red kidney beans"", ""pineapple"", ""ketchup"", ""mustard"", ""brown sugar"", ""bacon bits/bacon"", ""Worcestershire sauce"", ""salt"", ""pepper""]"
Apricot-Dijon Mustard Chicken,"[""2 1/4 c. chicken broth"", ""1 (10 oz.) pkg. couscous"", ""1 (12 oz.) can apricot nectar"", ""3 Tbsp. Dijon mustard"", ""6 skinned and boned chicken breast halves"", ""2 Tbsp. minced fresh basil"", ""lime wedges and fresh basil sprigs (garnishes)""]","[""Bring chicken to a boil in a medium saucepan; stir in couscous."", ""Cover; remove from heat and let stand 5 minutes or until liquid is absorbed."", ""Remove couscous to a serving platter; set aside and keep warm."", ""Combine apricot nectar and mustard in a large skillet; bring to a boil."", ""Add chicken; cover."", ""Reduce heat and simmer 10 minutes or until done."", ""Remove chicken from skillet, reserving liquid from skillet."", ""Place chicken on top of reserved couscous; set aside and keep warm."", ""Bring liquid to a boil; cook, uncovered, 10 minutes."", ""Spoon sauce over chicken; sprinkle with minced basil."", ""Garnish if desired."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=929451,www.cookbooks.com,"[""chicken broth"", ""couscous"", ""apricot nectar"", ""mustard"", ""chicken"", ""fresh basil"", ""lime wedges""]"
Chocolate-Covered Cherry Cookies,"[""1/2 c. soft butter"", ""3/4 c. sifted confectioners sugar"", ""1 Tbsp. vanilla"", ""1 sq. unsweetened chocolate (1 oz.), melted"", ""1 1/2 c. Gold Medal flour"", ""1/8 tsp. salt"", ""20 to 25 maraschino cherries, well drained"", ""Chocolate Icing (below)""]","[""Heat oven to 350\u00b0 (moderate)."", ""Mix butter, sugar, vanilla and chocolate thoroughly."", ""Measure flour by dipping method or by sifting."", ""Blend in flour and salt."", ""If dry, add 1 to 2 tablespoons cream."", ""Wrap level tablespoonful of dough around well drained maraschino cherry."", ""Place 1-inch apart on ungreased baking sheet. Bake 12 to 15 minutes."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=91375,www.cookbooks.com,"[""butter"", ""confectioners sugar"", ""vanilla"", ""unsweetened chocolate"", ""Gold Medal flour"", ""salt"", ""maraschino cherries"", ""Chocolate Icing""]"
Candied Garden Carrots,"[""8 or 10 peeled whole carrots"", ""1/2 tsp. salt"", ""2 Tbsp. butter"", ""6 Tbsp. brown sugar""]","[""Cook carrots in 1/2-inch water with 1/2 teaspoon salt added until just tender."", ""Drain."", ""In a small skillet, melt butter."", ""Add brown sugar and stir until dissolved."", ""Add carrots and cook over low heat, turning until well glazed."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=660304,www.cookbooks.com,"[""carrots"", ""salt"", ""butter"", ""brown sugar""]"
Cranberry Salad,"[""2 cups ground cranberries"", ""1 cup sugar"", ""3/4 lb. miniature marshmallows"", ""1 pint whipped cream"", ""1 cup drained crushed pineapple""]","[""Combine cranberries with sugar and let stand 2 hours."", ""Add marshmallows to whipped cream and let stand 2 hours."", ""Combine all and chill."", ""Add nuts if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=140129,www.cookbooks.com,"[""ground cranberries"", ""sugar"", ""marshmallows"", ""cream"", ""pineapple""]"
Braunschweiger Dip,"[""1/2 lb. braunschweiger"", ""1 c. sour cream"", ""1 tsp. steak sauce"", ""1/2 c. minced bread and butter pickles""]","[""Mash meat and sour cream together."", ""Stir in steak sauce and pickles."", ""Beat until smooth and light."", ""Chill."", ""Serve with assorted crackers."", ""Makes 2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=338354,www.cookbooks.com,"[""braunschweiger"", ""sour cream"", ""steak sauce"", ""bread""]"
Pork Chops,"[""1 medium onion"", ""1 large pepper"", ""1 can stewed tomatoes, chopped"", ""2 tsp. sugar"", ""salt and pepper to taste"", ""1/2 c. V-8 tomato juice"", ""4 to 5 pork chops""]","[""Brown pork chops in deep skillet."", ""Chop onion and add to chops in pan, then stewed tomatoes and rest of ingredients."", ""Cover and simmer 30 minutes until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1068931,www.cookbooks.com,"[""onion"", ""pepper"", ""tomatoes"", ""sugar"", ""salt"", ""tomato juice"", ""pork chops""]"
Potato Casserole,"[""2 lb. pkg. hash browns, thawed"", ""1 can cream of chicken soup"", ""1/4 c. chopped onions"", ""2 c. sharp Cheddar cheese"", ""16 oz. sour cream"", ""1/2 c. melted butter"", ""1 tsp. salt"", ""1/2 tsp. pepper""]","[""Mix the ingredients and pour into casserole dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=1009885,www.cookbooks.com,"[""hash browns"", ""cream of chicken soup"", ""onions"", ""Cheddar cheese"", ""sour cream"", ""butter"", ""salt"", ""pepper""]"
Double Layer Pumpkin Pie,"[""1 (3 oz.) cream cheese"", ""1 c. plus 1 Tbsp. cold milk"", ""1 Tbsp. sugar"", ""1 (12 oz.) whipped topping"", ""1 baked pie shell"", ""2 pkg. vanilla instant pudding (4 serving size)"", ""1 can pumpkin (16 oz.)"", ""1 tsp. cinnamon"", ""1/2 tsp. ginger"", ""1/4 tsp. ground cloves""]","[""Mix cream cheese, sugar and 1 tablespoon milk with wire whisk until smooth."", ""Gently stir in whipped topping."", ""Spread on bottom of pie shell."", ""Pour 1 cup milk in bowl; add pudding mix."", ""Beat with wire whisk until well blended, 1 to 2 minutes, then let stand 3 minutes."", ""Stir in pumpkin and spices and mix well."", ""Spread over cream cheese layer."", ""Refrigerate for at least 2 hours."", ""Chill for 2 hours."", ""Garnish with whipped topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=660499,www.cookbooks.com,"[""cream cheese"", ""cold milk"", ""sugar"", ""shell"", ""vanilla instant pudding"", ""pumpkin"", ""cinnamon"", ""ginger"", ""ground cloves""]"
Christmas Punch,"[""2 pt. cranberry juice"", ""2 cans (1 qt.) pineapple juice"", ""1 c. lemon juice"", ""3 c. sugar"", ""3 c. water"", ""2 c. ginger ale""]","[""Mix together all ingredients, except ginger ale."", ""Just before serving, add ginger ale.""]",www.cookbooks.com/Recipe-Details.aspx?id=567695,www.cookbooks.com,"[""cranberry juice"", ""pineapple juice"", ""lemon juice"", ""sugar"", ""water"", ""ginger ale""]"
Chocolate Coffee Spoons,"[""heavy plastic spoons, color of your choice"", ""chocolate (or colored) candy melts or chocolate chips""]","[""In a small dish, melt chocolate in the microwave."", ""Dip spoon into melted chocolate, filling bowl of spoon."", ""Place spoon on a cookie sheet lined with plastic wrap."", ""Repeat with remaining spoons."", ""Chill until set."", ""Re-dip spoons to coat underside."", ""Stand spoons up in a glass to keep bottom coating from smearing."", ""Chill until set."", ""Wrap the bowl of the spoon with plastic wrap and tie with a ribbon."", ""Used to stir hot coffee or cocoa."", ""Makes a great gift with Hot Chocolate recipe (above).""]",www.cookbooks.com/Recipe-Details.aspx?id=76544,www.cookbooks.com,"[""heavy plastic spoons"", ""chocolate""]"
Peanut Butter Popcorn,"[""1/2 c. white Karo"", ""1/2 c. sugar"", ""1/2 c. peanut butter"", ""1/2 tsp. vanilla""]","[""Mix together; heat"", ""until peanut butter is melted."", ""Pour over popcorn.""]",www.cookbooks.com/Recipe-Details.aspx?id=1044729,www.cookbooks.com,"[""white Karo"", ""sugar"", ""peanut butter"", ""vanilla""]"
Coconut Chess Pies(2 Pies)  ,"[""2 c. coconut"", ""3 c. sugar"", ""1 c. melted oleo"", ""6 eggs"", ""2 tsp. vanilla"", ""6 Tbsp. flour""]","[""Beat eggs."", ""Add other ingredients."", ""Pour into pie shells. Bake at 400\u00b0 for 10 minutes and at 375\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=730778,www.cookbooks.com,"[""coconut"", ""sugar"", ""oleo"", ""eggs"", ""vanilla"", ""flour""]"
Caramel Brownies,"[""2 c. brown sugar (light)"", ""1 tsp. vanilla"", ""2 to 3 drops almond extract"", ""1 heaping c. plain flour"", ""1 heaping c. pecans"", ""1 1/3 sticks melted butter"", ""1 tsp. baking powder"", ""2 eggs""]","[""Mix dry ingredients and stir into beaten eggs, melted butter and vanilla. Bake for 30 minutes at 350\u00b0 in greased 8 x 8 pan. Cool; cut into small squares and roll in powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=15191,www.cookbooks.com,"[""brown sugar"", ""vanilla"", ""flour"", ""pecans"", ""butter"", ""baking powder"", ""eggs""]"
Strawberry Salad,"[""1 pkg. strawberry Jell-O"", ""1 c. hot water"", ""1 c. 7-Up, chilled"", ""1 pt. frozen strawberries, drained"", ""1 c. crushed pineapple, drained"", ""1 c. nuts, chopped (optional)""]","[""Dissolve gelatin in hot water; cool."", ""Add 7-Up, strawberries, pineapple and nuts."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=685601,www.cookbooks.com,"[""strawberry"", ""water"", ""frozen strawberries"", ""pineapple"", ""nuts""]"
Lefsa,"[""9 c. water"", ""9 c. instant potatoes"", ""3 Tbsp. sugar"", ""3 sticks margarine"", ""3 c. powdered milk"", ""5 tsp. salt""]","[""Boil water and margarine."", ""Add everything else."", ""Spread in a cake pan; cool."", ""Take 1/3 of the mixture and mix with 1 1/4 cups of flour."", ""Form into a log."", ""Cut into 16 pieces; roll out thin. Cook on a hot griddle until lightly brown on both sides."", ""Store in a damp towel."", ""Refrigerate or freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=419667,www.cookbooks.com,"[""water"", ""potatoes"", ""sugar"", ""margarine"", ""powdered milk"", ""salt""]"
Easy Fruit Kuchen,"[""1 can or 1 qt. any kind fruit with juice"", ""1 box dry yellow or white cake mix"", ""chopped nuts"", ""1 1/2 sticks melted margarine""]","[""Pour fruit with juice in bottom of 9 x 13-inch pan."", ""(If fruit is in larger pieces, slice them smaller.)"", ""Sprinkle cake mix over fruit and juice."", ""Put chopped nuts on top of dry cake mix. Drizzle melted margarine on top."", ""Bake at 350\u00b0 until brown and bubbly (20 to 30 minutes)."", ""Serve hot or cold with ice cream or whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=759390,www.cookbooks.com,"[""any kind"", ""nuts"", ""margarine""]"
"Special ""K"" Cookies","[""1 c. sugar"", ""1 c. white Karo syrup"", ""1 c. peanut butter"", ""1 tsp. vanilla"", ""4 c. Special K cereal""]","[""Combine sugar and syrup in pan and heat to boiling."", ""Add peanut butter, vanilla and cereal."", ""Mix thoroughly."", ""Drop by teaspoon onto wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=357589,www.cookbooks.com,"[""sugar"", ""white Karo syrup"", ""peanut butter"", ""vanilla"", ""cereal""]"
Mixed Greens,"[""1 (16 oz.) pkg. frozen collard greens, chopped"", ""1 (16 oz.) pkg. frozen turnip greens, chopped"", ""1 (16 oz.) pkg. frozen mustard greens, chopped"", ""2 slices bacon, cut in small pieces"", ""1 large onion, chopped"", ""2 chicken bouillon cubes, dissolved in 1 1/2 c. hot water"", ""1/2 tsp. pepper flakes"", ""1 tsp. salt"", ""1/2 tsp. pepper""]","[""Saute bacon and onion in pot."", ""Add dissolved bouillon cube, liquid, pepper flakes, salt and pepper."", ""Let simmer for 10 minutes."", ""Add greens."", ""Cook until greens are tender on low heat, from 1/2 hour to 3/4 hour (30 minutes to 45 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=293870,www.cookbooks.com,"[""frozen collard greens"", ""frozen mustard greens"", ""bacon"", ""onion"", ""chicken bouillon cubes"", ""pepper flakes"", ""salt"", ""pepper""]"
Baklava (Greek Pastry),"[""2 large pkg. filo dough"", ""3 c. sugar"", ""5 Tbsp. cinnamon"", ""1 Tbsp. cloves"", ""2 sticks butter"", ""1/4 c. lemon juice"", ""3 c. finely chopped pecans"", ""1 c. honey"", ""1/2 c. water""]","[""In saucepan, melt butter; set aside."", ""In bowl, mix sugar, cinnamon, cloves and pecans; set aside."", ""In large 13 x 9-inch pan, layer filo (3 or 4 sheets) and brush with butter."", ""Sprinkle with pecan mixture."", ""Layer more filo brushed with butter, pecan mixture, etc., ending with filo."", ""Cut into 4-inch square and cut 4-inch squares into 2-inch triangles."", ""Bake at 375\u00b0 until golden brown."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=847816,www.cookbooks.com,"[""dough"", ""sugar"", ""cinnamon"", ""cloves"", ""butter"", ""lemon juice"", ""pecans"", ""honey"", ""water""]"
Cabbage Patch Stew,"[""1 lb. ground beef, made into balls"", ""1 1/2 c. cabbage, cut up"", ""1 c. tomatoes"", ""1 c. water"", ""1 medium onion, chopped"", ""1/2 c. celery, diced"", ""2 potatoes, cut up"", ""1 can peas"", ""1 bouillon cube""]","[""In slow cooker, combine all ingredients, except peas."", ""Simmer for 7 to 8 hours on medium heat."", ""Add peas; simmer for 30 minutes. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=918310,www.cookbooks.com,"[""ground beef"", ""cabbage"", ""tomatoes"", ""water"", ""onion"", ""celery"", ""potatoes"", ""peas"", ""bouillon cube""]"
Chocolate Zucchini Cake,"[""2 1/2 c. flour"", ""1/2 c. cocoa"", ""2 1/2 tsp. baking powder"", ""1 1/2 tsp. soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""3 eggs"", ""3/4 c. soft oleo"", ""2 c. sugar"", ""2 tsp. vanilla"", ""2 c. zucchini, coarsely shredded"", ""1/2 c. milk"", ""1 c. chopped nuts (optional)""]","[""Combine flour, cocoa, baking powder, soda, salt and cinnamon; set aside."", ""Beat together oleo, eggs and sugar until blended. (Add eggs one at a time, beating well after each.)"", ""Stir in vanilla and zucchini."", ""Add dry ingredients alternately with milk, including nuts, with last addition."", ""Pour into greased and floured 10-inch tube or Bundt pan or 9 x 13-inch pan."", ""Bake about 1 hour at 350\u00b0."", ""Glaze with confectioners icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=458799,www.cookbooks.com,"[""flour"", ""cocoa"", ""baking powder"", ""soda"", ""salt"", ""cinnamon"", ""eggs"", ""oleo"", ""sugar"", ""vanilla"", ""zucchini"", ""milk"", ""nuts""]"
Depression Casserole,"[""1 large onion, chopped"", ""1 to 2 Tbsp. cooking oil"", ""1/2 c. ketchup"", ""1/2 c. vinegar"", ""1 tsp. dry mustard"", ""1/4 tsp. pepper"", ""1 pkg. frankfurters, cut into 1-inch chunks"", ""toast points or cooked rice (optional)""]","[""In a saucepan, saute onion in oil until tender."", ""Stir in ketchup, water, vinegar, mustard and pepper."", ""Bring to a boil, stirring occasionally."", ""Place franks in a 1-quart baking dish. Pour sauce over."", ""Bake, uncovered, at 375\u00b0 for 30 minutes."", ""Serve over toast points or rice."", ""Yields 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=701408,www.cookbooks.com,"[""onion"", ""cooking oil"", ""ketchup"", ""vinegar"", ""dry mustard"", ""pepper"", ""frankfurters"", ""points""]"
Crunchy Asparagus(Serves 4)  ,"[""2 c. asparagus or frozen pkg."", ""2 Tbsp. water"", ""1 tsp. lemon juice"", ""3 or 4 drops Tabasco sauce"", ""dash of pepper"", ""1/4 tsp. salt (optional)"", ""1 Tbsp. shelled sunflower seeds"", ""lemon slices (optional)""]","[""Place asparagus and water in 1-quart casserole; cover. Microwave at High 4 1/2 to 5 1/2 minutes, or until asparagus is hot, stirring after half the cooking time to break apart."", ""Drain. Cover and set aside."", ""In small bowl or 1 cup measure, combine lemon juice, Tabasco sauce and seasonings."", ""Pour mixture over asparagus."", ""Toss to coat."", ""Sprinkle with sunflower seeds."", ""Garnish with lemon slices if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=315852,www.cookbooks.com,"[""water"", ""lemon juice"", ""Tabasco sauce"", ""pepper"", ""salt"", ""sunflower seeds"", ""lemon slices""]"
Mexican Chicken,"[""1 whole chicken"", ""2 c. milk"", ""1 can enchilada sauce"", ""1 can cream of chicken soup""]","[""Cut up chicken; place in a 9 x 13-inch baking pan."", ""Blend milk, enchilada sauce and soup; pour over chicken."", ""Bake at 400\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=710440,www.cookbooks.com,"[""chicken"", ""milk"", ""enchilada sauce"", ""cream of chicken soup""]"
Evelyn'S Favorite Watermelon Pickles,"[""3 1/2 qt. prepared watermelon rind"", ""water (to cover)"", ""8 tsp. alum"", ""1 qt. vinegar"", ""8 c. sugar"", ""1 Tbsp. whole cloves"", ""2 sticks cinnamon""]","[""Trim off the green and pink parts of the rind and cut into cubes."", ""When you have 3 1/2 quarts prepared, cover with water and cook until just tender, about 20 minutes."", ""Add alum to the water and let stand overnight."", ""(If the weather is extremely hot and humid, keep the pan in the refrigerator.)""]",www.cookbooks.com/Recipe-Details.aspx?id=1058399,www.cookbooks.com,"[""watermelon rind"", ""water"", ""alum"", ""vinegar"", ""sugar"", ""whole cloves"", ""cinnamon""]"
Macaroni Salad,"[""1 (8 oz.) box macaroni, cooked, drained and chilled (with cold water)"", ""1 small tomato"", ""1 small green pepper"", ""3 or 4 sweet pickles"", ""1 small onion""]","[""Add ingredients to chilled macaroni.""]",www.cookbooks.com/Recipe-Details.aspx?id=66923,www.cookbooks.com,"[""macaroni"", ""tomato"", ""green pepper"", ""sweet pickles"", ""onion""]"
Rum Cake,"[""1 box butter cake mix"", ""1 pkg. vanilla pudding (not instant kind)"", ""4 eggs"", ""2/3 c. light rum"", ""1/3 c. water"", ""1/2 c. oil"", ""1/2 c. finely chopped pecans""]","[""Preheat oven to 325\u00b0."", ""Grease and flour Bundt pan."", ""In bottom of pan, sprinkle 1/2 cup of chopped pecans."", ""Mix ingredients together and pour into Bundt pan."", ""Bake 1 hour."", ""Remove from oven and while still hot, pour rum glaze over it."", ""Leave cake in pan for at least 30 minutes to allow glaze to soak in.""]",www.cookbooks.com/Recipe-Details.aspx?id=776519,www.cookbooks.com,"[""butter cake mix"", ""vanilla pudding"", ""eggs"", ""light rum"", ""water"", ""oil"", ""pecans""]"
Chocolate Chip Pizza,"[""2 sticks margarine"", ""1 c. sugar"", ""2/3 c. brown sugar"", ""1 c. peanut butter"", ""1 tsp. vanilla"", ""1 egg"", ""2 c. all-purpose flour"", ""1 c. oatmeal"", ""2 tsp. baking soda"", ""1/2 tsp. salt"", ""12 oz. Nestle semi-sweet chocolate chips""]","[""Add together 2 cups all-purpose flour, 1 cup oatmeal, 2 teaspoons baking soda and 1/2 teaspoon salt.""]",www.cookbooks.com/Recipe-Details.aspx?id=1047475,www.cookbooks.com,"[""margarine"", ""sugar"", ""brown sugar"", ""peanut butter"", ""vanilla"", ""egg"", ""flour"", ""oatmeal"", ""baking soda"", ""salt"", ""semi-sweet chocolate chips""]"
Sausage Cheese Muffins,"[""1 lb. sausage"", ""1 can Cheddar cheese soup"", ""1/2 c. milk"", ""1 tsp. sage"", ""3 c. biscuit mix""]","[""Cook sausage; drain. Combine soup, milk, sage and sausage. Stir in biscuit mix. Fill greased muffin cups. Bake at 400\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=26289,www.cookbooks.com,"[""sausage"", ""Cheddar cheese soup"", ""milk"", ""sage"", ""biscuit mix""]"
Barbecue Sauce,"[""1 tsp. oil"", ""1 medium onion, chopped"", ""1 clove garlic, chopped"", ""1 c. catsup"", ""1/4 c. water"", ""3 Tbsp. brown sugar"", ""3 Tbsp. Worcestershire sauce"", ""1 Tbsp. vinegar"", ""salt and pepper""]","[""Saute onion and garlic in oil."", ""Add remaining ingredients and simmer 20 minutes."", ""Yields 1 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=985695,www.cookbooks.com,"[""oil"", ""onion"", ""clove garlic"", ""catsup"", ""water"", ""brown sugar"", ""Worcestershire sauce"", ""vinegar"", ""salt""]"
Candied Sweet Potatoes,"[""2 1/2 to 3 lb. sweet potatoes, peeled and boiled"", ""1/3 c. brown sugar"", ""1/2 c. orange juice"", ""1 tsp. orange zest"", ""marshmallows""]","[""Cut potatoes into large chunks and put into greased casserole. Mix rest of ingredients, except marshmallows, and pour over potatoes."", ""Bake for 35 minutes at 325\u00b0; top with marshmallows to cover and bake for 5 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=915163,www.cookbooks.com,"[""sweet potatoes"", ""brown sugar"", ""orange juice"", ""orange zest"", ""marshmallows""]"
Quick And Easy Biscuits,"[""2 c. flour"", ""1/4 tsp. cream of tartar"", ""3 tsp. baking powder"", ""1/2 tsp. salt"", ""1/3 c. oil"", ""2/3 c. milk""]","[""Combine and mix well flour, cream of tartar, baking powder and salt."", ""Combine oil and milk."", ""Stir into the flour mixture until it forms a ball and pulls away from the sides of the bowl."", ""Form into biscuits and place on baking sheet."", ""Bake at 425\u00b0 for about 10 minutes or until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=347763,www.cookbooks.com,"[""flour"", ""cream of tartar"", ""baking powder"", ""salt"", ""oil"", ""milk""]"
Banana Split Pie,"[""1 stick margarine"", ""2 c. crushed graham crackers"", ""chopped nuts"", ""cherries"", ""2 sticks margarine, softened"", ""1 box powdered sugar"", ""1 tsp. vanilla"", ""1 large can crushed pineapple (save juice)"", ""1 tsp. Fruit Fresh"", ""4 or 5 bananas, sliced"", ""1 large container whipped topping""]","[""Combine one stick of melted margarine and the crushed graham crackers in a 9 x 13-inch pan."", ""Mix margarine and sugar with electric mixer for 15 minutes until fluffed and spread over graham cracker crust."", ""Chill for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=565171,www.cookbooks.com,"[""margarine"", ""graham crackers"", ""nuts"", ""cherries"", ""margarine"", ""powdered sugar"", ""vanilla"", ""pineapple"", ""bananas""]"
Cheesy Oven Fried Fish,"[""1 lb. fresh white fish fillets (cod, whiting, sole)"", ""1 egg"", ""2 Tbsp. olive oil or salad oil"", ""5 Tbsp. grated parmesan cheese"", ""6 Tbsp. Italian seasoned bread crumbs"", ""Paprika"", ""salt and pepper""]","[""Preheat oven to 450\u00b0."", ""Cut fish in serving size pieces. Spray a nonstick cookie pan with cooking spray.""]",www.cookbooks.com/Recipe-Details.aspx?id=55227,www.cookbooks.com,"[""fresh white fish"", ""egg"", ""olive oil"", ""parmesan cheese"", ""Italian seasoned bread crumbs"", ""Paprika"", ""salt""]"
Tuna Casserole,"[""1/4 lb. medium noodles (2 c.)"", ""2 medium onions, minced"", ""2 Tbsp. butter or oleo"", ""1 (20 oz.) can tomatoes"", ""1/4 tsp. garlic salt"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/4 c. snipped parsley"", ""1 (7 oz.) can chunk-style tuna"", ""1/2 lb. cheese slices""]","[""About 1 hour before dinner, cook the noodles according to the package directions, adding the minced onions. Drain."", ""Add the butter."", ""In a bowl, combine the tomatoes, garlic salt, salt, pepper and parsley."", ""In an 8-inch square baking dish, place half of the noodles, half of the tuna, half of the cheese and pour half of the tomato mixture over the layers."", ""Repeat the layers, ending with the tomato mixture."", ""Bake, uncovered, at 350\u00b0 for 40 minutes. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=764709,www.cookbooks.com,"[""noodles"", ""onions"", ""butter"", ""tomatoes"", ""garlic salt"", ""salt"", ""pepper"", ""parsley"", ""tuna"", ""cheese slices""]"
Tuna Casserole,"[""7 1/4 oz. box macaroni and cheese dinner"", ""1/2 c. onion, chopped"", ""1/4 c. green pepper, chopped"", ""2 Tbsp. margarine"", ""1 can cream of celery soup"", ""1 small can tuna"", ""1/4 c. pimento, chopped"", ""1 (3 oz.) can mushrooms"", ""3/4 c. milk""]","[""Prepare dinner as directed, using 3/4 cup milk."", ""Saute onion and green pepper in margarine. Add to prepared dinner with remaining ingredients."", ""Pour in 1 1/2-quart casserole."", ""Cover top with bread crumbs (optional)."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=581417,www.cookbooks.com,"[""macaroni"", ""onion"", ""green pepper"", ""margarine"", ""cream of celery soup"", ""tuna"", ""pimento"", ""mushrooms"", ""milk""]"
Edible Dirt,"[""16 oz. Oreo cookies"", ""1/4 c. butter"", ""8 oz. cream cheese"", ""1 c. powdered sugar"", ""2 pkg. instant vanilla pudding"", ""3 1/2 c. milk"", ""12 oz. Cool Whip""]","[""Crush Oreo cookies in blender."", ""Cream together butter, cream cheese and powdered sugar."", ""In a separate bowl, combine pudding mix, milk and Cool Whip."", ""Blend two mixtures."", ""Layer the crushed cookies, then creamed mixture, ending with cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=985580,www.cookbooks.com,"[""cookies"", ""butter"", ""cream cheese"", ""powdered sugar"", ""instant vanilla pudding"", ""milk""]"
Beef Casserole,"[""1 lb. hamburger meat"", ""1 c. grated cheese"", ""1/2 c. chopped onion"", ""1 can corn (optional)"", ""1 pkg. spaghetti, cooked"", ""1 c. mushroom soup"", ""2 Tbsp. salt""]","[""Brown hamburger meat and drain."", ""Mix other ingredients; put in oblong dish."", ""Bake at 325\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=289835,www.cookbooks.com,"[""hamburger"", ""grated cheese"", ""onion"", ""corn"", ""mushroom soup"", ""salt""]"
Apple Cake,"[""3 eggs"", ""1 3/4 c. sugar"", ""1/2 c. oil"", ""2 c. flour"", ""1 tsp. cinnamon"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1/2 c. raisins"", ""5 large apples, peeled and sliced as for pie""]","[""Cream sugar and eggs."", ""Add oil and sifted dry ingredients. Blend in sliced apples and raisins."", ""Pour into greased and floured 10 x 15-inch pan."", ""Bake at 350\u00b0 for approximately 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=577641,www.cookbooks.com,"[""eggs"", ""sugar"", ""oil"", ""flour"", ""cinnamon"", ""baking soda"", ""salt"", ""raisins"", ""apples""]"
Sesame Green Beans,"[""1 lb. fresh green beans, trimmed"", ""1 Tbsp. sesame seeds"", ""2 garlic cloves, minced"", ""2 Tbsp. canola or vegetable oil"", ""salt, to taste""]","[""Place beans in a saucepan and cover with water; bring to a boil."", ""Cook, uncovered, for 8 to 10 minutes or until crisp-tender. Meanwhile, in a skillet, saute the sesame seeds and garlic in oil."", ""Drain beans; stir into garlic mixture."", ""Season with salt. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=11182,www.cookbooks.com,"[""fresh green beans"", ""sesame seeds"", ""garlic"", ""vegetable oil"", ""salt""]"
Creamy Baked Chicken Breasts,"[""8 skinless, boneless chicken breast halves"", ""8 slices Swiss cheese"", ""1 can cream of chicken soup"", ""1/4 c. dry white wine"", ""1 c. herb stuffing mix"", ""1/4 c. margarine, melted""]","[""Arrange chicken in a greased 13 x 9-inch baking dish. Top with cheese slices. Combine soup and wine. Spoon evenly over chicken. Sprinkle with stuffing mix. Drizzle with margarine. Bake at 350\u00b0 for 45 to 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=325644,www.cookbooks.com,"[""skinless"", ""Swiss cheese"", ""cream of chicken soup"", ""white wine"", ""herb stuffing mix"", ""margarine""]"
Angel Food Cake And Jello,"[""1 (3 oz.) pkg. lemon Jell-O"", ""1 c. cold water"", ""1/2 lb. miniature marshmallows"", ""1/2 c. chopped nuts"", ""1 angel food cake"", ""1 c. hot water"", ""1 pt. heavy cream, whipped"", ""1 c. drained, crushed pineapple"", ""1/2 bottle maraschino cherries""]","[""Dissolve Jell-O in hot water and stir in cold water."", ""Chill until almost firm."", ""Stir until fluffy."", ""Blend in cream, marshmallows, pineapple, nuts and cherries."", ""Break 1/2 an angel food cake into bite size pieces."", ""Arrange in a 9 x 4-inch cake pan."", ""Cover with part of Jell-O."", ""Break up remainder of cake and repeat layers."", ""Chill overnight and cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=623928,www.cookbooks.com,"[""lemon Jell-O"", ""cold water"", ""marshmallows"", ""nuts"", ""cake"", ""water"", ""heavy cream"", ""pineapple"", ""maraschino cherries""]"
Grated Corn Bread,"[""5 ears corn (almost hard)"", ""1 tsp. salt"", ""3 tsp. bacon drippings"", ""1 1/2 c. flour"", ""2 tsp. baking powder"", ""1/2 c. milk""]","[""Cut corn from cob and scrape cob or grate corn."", ""Mix flour, salt and baking powder."", ""Add grated corn and bacon drippings."", ""Add enough milk to make a good batter."", ""Mix well and pour into a greased iron skillet (hot)."", ""Bake at 425\u00b0 until golden brown. Good with cow butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=957631,www.cookbooks.com,"[""salt"", ""bacon drippings"", ""flour"", ""baking powder"", ""milk""]"
Diabetic Oatmeal Cookies,"[""2 c. butter"", ""4 eggs"", ""4 tsp. sweetener"", ""1 c. milk"", ""4 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. soda"", ""4 tsp. cinnamon"", ""2 tsp. nutmeg"", ""1 tsp. salt"", ""4 tsp. vanilla"", ""2 c. raisins"", ""4 c. rolled oats""]","[""Cream the butter."", ""Add beaten eggs, sweetener and milk."", ""Sift and mix dry ingredients and add to first mixture."", ""Beat in vanilla, raisins and oats."", ""Drop by teaspoon onto greased cookie sheet."", ""Bake at 375\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=484278,www.cookbooks.com,"[""butter"", ""eggs"", ""sweetener"", ""milk"", ""flour"", ""baking powder"", ""soda"", ""cinnamon"", ""nutmeg"", ""salt"", ""vanilla"", ""raisins"", ""rolled oats""]"
Zippy Buttered Potatoes(Microwave)  ,"[""4 medium potatoes"", ""3 Tbsp. butter or margarine"", ""1/2 tsp. garlic salt"", ""1/2 tsp. paprika"", ""2 Tbsp. Parmesan cheese""]","[""Scrub potatoes."", ""Microwave butter in dish 1/2 to 1 minute on High or until melted."", ""Blend garlic salt, paprika and cheese. Quarter potatoes lengthwise; dip cut edges in butter mixture. Arrange cut side down in dish."", ""Cover with paper towels. Microwave 10 to 12 minutes on High or until potatoes are tender, rearranging once or twice.""]",www.cookbooks.com/Recipe-Details.aspx?id=217838,www.cookbooks.com,"[""potatoes"", ""butter"", ""garlic salt"", ""paprika"", ""Parmesan cheese""]"
Pheasant,"[""flour"", ""1 bird, cut into pieces (as for frying chicken)"", ""salt and pepper to taste"", ""1 stick butter"", ""onions, thinly sliced""]","[""Flour bird lightly."", ""Salt and pepper."", ""Slice 1/2 stick butter. Cover with thin layer of onions."", ""Arrange pheasant on onions, then cover pheasant with a thin layer of onions and remaining butter."", ""Add 1/2 cup water."", ""Bake at 250\u00b0 for 4 hours."", ""Recipe may be used for quail or other small birds."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=225846,www.cookbooks.com,"[""flour"", ""bird"", ""salt"", ""butter"", ""onions""]"
California Stew,"[""1 head cabbage"", ""1 white onion"", ""1 green pepper"", ""2 small carrots"", ""1/2 c. cider vinegar"", ""3 Tbsp. sugar"", ""1/2 tsp. salt"", ""pinch of pepper"", ""1/2 c. salad oil""]","[""Chop and mix cabbage, onion, pepper and carrots."", ""Mix in remaining ingredients together and pour over the slaw mixture. Refrigerate and stir occasionally, until time to serve."", ""The longer the slaw is in the fridge, the better it tastes!""]",www.cookbooks.com/Recipe-Details.aspx?id=333819,www.cookbooks.com,"[""cabbage"", ""white onion"", ""green pepper"", ""carrots"", ""cider vinegar"", ""sugar"", ""salt"", ""pepper"", ""salad oil""]"
Easy Spaghetti Bake,"[""1 (7 oz.) or 1/2 (1 lb.) pkg. vermicelli (thin spaghetti), cooked as pkg. directs and drained"", ""1 lb. lean ground beef"", ""1/2 c. chopped onion"", ""1 tsp. salt"", ""1 (32 oz.) jar spaghetti sauce"", ""1 (4 oz.) can mushroom stems and pieces, drained"", ""1 tsp. basil leaves"", ""1 c. (4 oz.) shredded Cheddar cheese""]","[""Preheat oven to 375\u00b0."", ""In large skillet, brown meat; pour off fat."", ""Add onion, cook and stir until tender."", ""Stir in remaining ingredients, except spaghetti and cheese."", ""Simmer 10 minutes. Stir in cooked spaghetti."", ""Turn into greased 2-quart shallow baking dish, 12 x 7-inches."", ""Bake 20 minutes and top with cheese. Bake 5 minutes longer."", ""Refrigerate leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=673973,www.cookbooks.com,"[""vermicelli"", ""lean ground beef"", ""onion"", ""salt"", ""spaghetti sauce"", ""mushroom stems"", ""basil"", ""Cheddar cheese""]"
Cornish Hens With Duck Sauce,"[""4 whole Cornish hens"", ""3/4 c. brown sugar"", ""1 jar (18 oz.) apricot preserves"", ""1 jar (18 oz.) peach preserves"", ""3/4 c. vinegar"", ""1/8 tsp. red pepper"", ""1/2 tsp. ginger"", ""1/2 tsp. garlic cloves, chopped"", ""Rice-A-Roni for stuffing (optional)""]","[""Bake hens at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=999509,www.cookbooks.com,"[""Cornish hens"", ""brown sugar"", ""apricot preserves"", ""preserves"", ""vinegar"", ""red pepper"", ""ginger"", ""garlic"", ""stuffing""]"
"Parsley, Ham And Pasta Salad","[""1 (7 oz.) pkg. elbow macaroni (2 c. uncooked)"", ""2 1/2 c. ham strips"", ""1 c. celery slices"", ""1/2 c. green onion, chopped"", ""1 c. mayonnaise"", ""1/4 c. white wine vinegar"", ""1 c. firmly packed parsley, finely chopped"", ""1/4 c. grated Parmesan cheese"", ""1 small clove garlic, minced"", ""1/4 tsp. salt"", ""1/8 tsp. white pepper""]","[""Prepare macaroni according to package directions."", ""Drain."", ""Add ham strips, celery and green onion."", ""Blend together mayonnaise and vinegar; stir in parsley, cheese, garlic, salt and pepper."", ""Toss dressing with macaroni mixture."", ""Cover; refrigerate 1 to 2 hours to blend flavors."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=231425,www.cookbooks.com,"[""elbow macaroni"", ""ham strips"", ""celery"", ""green onion"", ""mayonnaise"", ""white wine vinegar"", ""parsley"", ""Parmesan cheese"", ""clove garlic"", ""salt"", ""white pepper""]"
Sinful Salad,"[""1 large pkg. strawberry gelatin"", ""1 c. boiling water"", ""3 medium bananas, mashed"", ""1 c. chopped pecans"", ""2 (10 oz.) pkg. frozen strawberries, thawed"", ""1 (20 oz.) can crushed pineapple, drained"", ""1 pt. sour cream""]","[""Combine gelatin and boiling water, stirring until completely dissolved."", ""Cool."", ""Add fruits and nuts; stir to combine."", ""Pour half of the gelatin mixture into an 8 x 12-inch pan. Refrigerate until set, about 1 hour."", ""Keep remaining gelatin at room temperature. Spread sour cream evenly over set gelatin."", ""Pour remaining gelatin over this."", ""Cover and refrigerate until set, about 1 1/2 hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=746747,www.cookbooks.com,"[""strawberry gelatin"", ""boiling water"", ""bananas"", ""pecans"", ""frozen strawberries"", ""pineapple"", ""sour cream""]"
Raspberry Jello Salad,"[""2 (3 oz.) pkg. raspberry or strawberry jello"", ""2 c. boiling water"", ""2 (10 oz.) pkg. frozen raspberries or strawberries"", ""2 large bananas, mashed"", ""1 c. crushed pineapple, drained"", ""1 c. sour cream""]","[""Dissolve jello in boiling water."", ""Stir in frozen fruit, bananas and pineapple."", ""Take half the mixture and place in mold or 8 x 11-inch pan and let set."", ""Spread sour cream over set mixture. Pour remaining mixture over that and let set again.""]",www.cookbooks.com/Recipe-Details.aspx?id=280850,www.cookbooks.com,"[""raspberry"", ""boiling water"", ""frozen raspberries"", ""bananas"", ""pineapple"", ""sour cream""]"
Baby Food Spice Pound Cake,"[""2 c. flour"", ""1 c. chopped nuts"", ""2 c. sugar"", ""2 tsp. each salt, soda, ground cloves and cinnamon"", ""1 c. salad oil"", ""3 eggs"", ""2 cans strained baby fruit (plums and prunes)""]","[""Mix together the flour, nuts, sugar, salt, soda, ground cloves and cinnamon. Stir in the oil, eggs and baby fruit."", ""Do not beat. Bake in greased Bundt pan at 325\u00b0 for about 1 hour."", ""Let cool in pan 10 minutes. Invert on plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=481638,www.cookbooks.com,"[""flour"", ""nuts"", ""sugar"", ""salt"", ""salad oil"", ""eggs"", ""baby fruit""]"
No-Peek Stew,"[""2 lb. stew meat (pork, beef or lamb)"", ""1 can French onion soup (undiluted)"", ""1 can tomato soup (undiluted)"", ""2 beef bouillon cubes or 2 tsp. granules"", ""1 pkg. frozen stew vegetables"", ""1/2 c. red wine""]","[""Place all ingredients in a Dutch oven and cover. Bake at 250\u00b0 for 5 hours or use a crock-pot. Do not peek! Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=6355,www.cookbooks.com,"[""stew meat"", ""onion soup"", ""tomato soup"", ""beef bouillon cubes"", ""frozen stew vegetables"", ""red wine""]"
Tacorino Dip,"[""1 can bean with bacon soup (Campbell's)"", ""1 small can mild, chopped chilies"", ""1 chopped tomato"", ""1 chopped onion or to taste"", ""1 (3 oz.) pkg. Philadelphia cream cheese (you may use the light for less calories and less fat)"", ""chopped ripe olives (optional)"", ""broken pieces crisp bacon (optional)"", ""shredded Cheddar or Monterey Jack cheese (optional)"", ""salsa sauce (optional)""]","[""Blend all ingredients by hand."", ""Chill and serve with snack crackers, tortilla chips or Fritos.""]",www.cookbooks.com/Recipe-Details.aspx?id=179313,www.cookbooks.com,"[""bean with bacon soup"", ""chilies"", ""tomato"", ""onion"", ""Philadelphia cream cheese"", ""olives"", ""bacon"", ""cheese"", ""salsa sauce""]"
Black Walnut Cake,"[""1 c. shortening"", ""2 c. sugar"", ""4 eggs, separated"", ""3 c. sifted flour"", ""1/4 tsp. salt"", ""3 tsp. baking powder"", ""1 c. milk"", ""1 tsp. vanilla"", ""1 c. ground black walnuts""]","[""Cream shortening and sugar until light and fluffy."", ""Add egg yolks one at a time, beating thoroughly after each addition."", ""Sift dry ingredients together."", ""Add alternately with milk and vanilla, beating after each addition."", ""Fold in nuts, then stiffly beaten egg whites."", ""Pour into greased and floured 10-inch tube pan or Bundt pan."", ""Bake at 350\u00b0 for 60 minutes or until done."", ""Remove from pan to wire rack and drizzle glaze over hot cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=578487,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""baking powder"", ""milk"", ""vanilla"", ""ground black walnuts""]"
Pickled Peppers,"[""4 qt. long red, green or yellow peppers"", ""1 1/2 c. pickling salt"", ""2 garlic cloves"", ""2 Tbsp. prepared horseradish"", ""10 c. vinegar"", ""2 c. water"", ""1/4 c. sugar""]","[""Wash and drain peppers."", ""Cut 2 small slits in each pepper. Dissolve salt in 1 gallon water."", ""Pour over peppers and let stand 12 to 18 hours in a cool place."", ""Drain; rinse again and drain thoroughly."", ""Combine remaining ingredients."", ""Simmer 15 minutes. Remove garlic."", ""Pack peppers into jars, leaving 1/2-inch headspace."", ""Bring liquid to a boil."", ""Fill jar to within 1/2-inch of top with boiling liquid."", ""Remove air bubbles."", ""Adjust lids. Process 10 minutes in a boiling water bath."", ""Yields 8 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=124650,www.cookbooks.com,"[""long red"", ""pickling salt"", ""garlic"", ""horseradish"", ""vinegar"", ""water"", ""sugar""]"
Banana-Nut Salad,"[""1 (3 oz.) pkg. jello (strawberry, raspberry or cherry flavor gelatin)"", ""1/4 tsp. salt"", ""1 c. boiling water"", ""3/4 c. cold water"", ""1 Tbsp. lemon juice"", ""1 medium banana, sliced"", ""1/4 to 1/3 c. celery, chopped"", ""1/4 c. pecans, chopped""]","[""Dissolve gelatin and salt in boiling water."", ""Add cold water and lemon juice."", ""Chill until thickened."", ""Fold in banana slices, celery and nuts."", ""Pour into 3 or 4-cup mold."", ""Chill until firm. Unmold and serve with crisp lettuce and mayonnaise.""]",www.cookbooks.com/Recipe-Details.aspx?id=403580,www.cookbooks.com,"[""jello"", ""salt"", ""boiling water"", ""cold water"", ""lemon juice"", ""banana"", ""celery"", ""pecans""]"
Pumpkin Cookies,"[""1 c. shortening"", ""1 c. sugar"", ""1 egg"", ""1 c. pumpkin"", ""2 tsp. vanilla"", ""2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""2 tsp. cinnamon"", ""1/2 tsp. salt"", ""raisins""]","[""Mix together shortening and sugar until creamy."", ""Add egg, pumpkin and vanilla and blend."", ""Combine all dry ingredients and blend into batter a little at a time."", ""Add raisins or nuts."", ""Bake at 350\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1002140,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""pumpkin"", ""vanilla"", ""flour"", ""baking powder"", ""baking soda"", ""cinnamon"", ""salt"", ""raisins""]"
Colossal Cookies,"[""1/2 c. margarine"", ""1 1/2 c. white sugar"", ""1 1/2 c. brown sugar"", ""2 c. chunky peanut butter"", ""1 tsp. vanilla"", ""4 eggs"", ""6 c. uncooked oats"", ""2 1/2 tsp. soda"", ""1 c. chocolate chips""]","[""In large"", ""bowl\tbeat together butter and sugars."", ""Blend in eggs and"", ""vanilla.\tAdd"", ""peanut butter."", ""Mix well.\tStir in oats, soda"", ""and chocolate chips.\tDrop by teaspoons on greased cookie sheet."", ""Flatten"", ""with"", ""fork."", ""Bake at 350\u00b0 for 10 to 12 minutes. Makes a bunch.""]",www.cookbooks.com/Recipe-Details.aspx?id=532605,www.cookbooks.com,"[""margarine"", ""white sugar"", ""brown sugar"", ""chunky peanut butter"", ""vanilla"", ""eggs"", ""oats"", ""soda"", ""chocolate chips""]"
Mulled Wine,"[""1 small cinnamon stick, broken into 1-inch pieces"", ""1/4 tsp. ground cloves"", ""1/4 tsp. ground nutmeg"", ""1/4 c. lemon juice"", ""2/3 c. sugar"", ""1 qt. dry red wine"", ""1 c. Port wine""]","[""Combine ingredients."", ""Heat to serving temperature over moderate heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=369773,www.cookbooks.com,"[""cinnamon"", ""ground cloves"", ""ground nutmeg"", ""lemon juice"", ""sugar"", ""red wine"", ""wine""]"
Taco In The Round,"[""1 lb. lean hamburger meat"", ""1 small onion"", ""1 pkg. taco seasoning"", ""2 pkg. refrigerated crescent rolls"", ""1/2 head lettuce"", ""2 tomatoes"", ""1 c. shredded cheese"", ""1 jar salsa""]","[""Brown hamburger in skillet with finely chopped onion. When brown, remove from heat and drain; then add taco seasoning. Stir until well mixed. Cover and let stand. Separate crescent rolls into 8 triangles per package."", ""Place triangle rolls on pizza pan in a circle, overlapping when necessary with the wide end toward the center of the pan. Let the pointed end hang off the side of the pan. There should be a circle in the middle of the pan about 5-inches across that is not covered. Place one scoop of the hamburger mixture in each crescent roll, then bring the pointed end over it to make a bundle. Continue this process until all rolls are filled and covered. Bake at 375\u00b0 for about 20 minutes or until golden brown. Cut tomatoes into cubes. Break lettuce into bite size pieces. When taco is removed from oven, let cool slightly, then sprinkle lettuce and tomato in the center of the pan. Cover with shredded cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=82788,www.cookbooks.com,"[""lean hamburger"", ""onion"", ""taco seasoning"", ""crescent rolls"", ""head lettuce"", ""tomatoes"", ""shredded cheese"", ""salsa""]"
Chicken Dill-Light,"[""1 Tbsp. margarine"", ""1 large onion, cut into 1/4-inch wedges"", ""1 lb. skinless chicken breasts, cut into 1/2-inch strips"", ""1 c. chicken broth"", ""1 Tbsp. cornstarch"", ""1 1/2 Tbsp. prepared mustard"", ""1 Tbsp. snipped fresh dill or 1 tsp. dried dill weed"", ""1/4 tsp. salt"", ""8 oz. medium egg noodles, cooked and drained"", ""beef stew meat"", ""carrots"", ""potatoes"", ""onions"", ""celery"", ""1 pkg. dry onion soup"", ""1 can tomato soup"", ""1/2 can water""]","[""Bake, covered, at 350\u00b0 for 4 hours."", ""Can also be done in crock-pot at low 8 to 10 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=168256,www.cookbooks.com,"[""margarine"", ""onion"", ""chicken breasts"", ""chicken broth"", ""cornstarch"", ""mustard"", ""dill"", ""salt"", ""egg noodles"", ""beef stew meat"", ""carrots"", ""potatoes"", ""onions"", ""celery"", ""onion soup"", ""tomato soup"", ""water""]"
Lime Delight,"[""1 small pkg. lime jello"", ""1 3/4 c. boiling water"", ""2 Tbsp. lemon juice"", ""1/4 c. lime juice"", ""1 c. sugar"", ""1 can evaporated milk, chilled until icy"", ""1 pkg. Famous chocolate wafers, crushed"", ""1/2 c. melted butter"", ""1 sq. semi-sweet chocolate""]","[""Dissolve jello in boiling water."", ""Chill."", ""Whip evaporated milk until stiff."", ""Whip gelatin and stir in juices and sugar."", ""Fold in evaporated milk."", ""Put in 9 x 13-inch pan which has been layered with crushed Famous chocolate wafers mixed with melted butter."", ""Top with grated semi-sweet chocolate square."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=589053,www.cookbooks.com,"[""lime jello"", ""boiling water"", ""lemon juice"", ""lime juice"", ""sugar"", ""milk"", ""chocolate wafers"", ""butter"", ""semi-sweet chocolate""]"
Colombian Salad,"[""2 c. canned drained garbanzo beans"", ""1/2 c. olive oil"", ""1/4 c. lemon juice"", ""2 tsp. salt"", ""1/4 tsp. white pepper"", ""1/2 tsp. ground coriander"", ""1 onion, sliced very thin"", ""1 lb. firm cream cheese"", ""crisp shredded lettuce""]","[""Mix olive oil, lemon juice, salt, pepper and coriander."", ""Pour over lettuce, onions, olives and garbanzo beans."", ""Chill covered 45 minutes."", ""Place cream cheese in freezer for 30 minutes to help firm it up."", ""Cut into cubes and refrigerate immediately."", ""At very last minute, mix into lettuce."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=164829,www.cookbooks.com,"[""garbanzo beans"", ""olive oil"", ""lemon juice"", ""salt"", ""white pepper"", ""ground coriander"", ""onion"", ""cream cheese"", ""shredded lettuce""]"
Cheese Log,"[""1 box Velveeta cheese, softened (1 lb.)"", ""2 pkg. cream cheese (8 oz.), softened"", ""1 Tbsp. Worcestershire sauce"", ""1/2 tsp. garlic powder"", ""1/2 tsp. chili powder to taste"", ""1 c. chopped pecans""]","[""Mix thoroughly with hands."", ""Shape into log roll or ball and sprinkle with paprika.""]",www.cookbooks.com/Recipe-Details.aspx?id=206740,www.cookbooks.com,"[""Velveeta cheese"", ""cream cheese"", ""Worcestershire sauce"", ""garlic powder"", ""chili powder"", ""pecans""]"
Sausage Casserole,"[""raw sausage, cut into bite-size pieces"", ""potatoes, cut into bite-size pieces (approximately 6 small)"", ""carrots, cut into bite-size pieces"", ""onion""]","[""Preheat oven to 375\u00b0."", ""Spray casserole dish with Pam."", ""Combine sausage, potatoes, carrots and onion."", ""Put in casserole dish."", ""Salt and pepper."", ""Pour small amount of Crisco oil over all."", ""Stir."", ""Bake 1 hour or until potatoes are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=726340,www.cookbooks.com,"[""sausage"", ""potatoes"", ""carrots"", ""onion""]"
Jam Cake,"[""3 c. self-rising flour"", ""2 Tbsp. cocoa powder"", ""1 tsp. cinnamon"", ""1 tsp. allspice"", ""1 tsp. ground cloves"", ""1 tsp. baking soda"", ""5 eggs"", ""2 c. sugar"", ""1 c. butter, melted"", ""1 c. jam"", ""1 c. ground nuts"", ""1 c. raisins"", ""1 c. apple butter"", ""1 c. buttermilk"", ""1 c. crushed pineapple (do not drain)""]","[""Mix flour with cocoa powder and spices. Set aside. Beat eggs. Add sugar. Beat in butter, jam, nuts, raisins, apple butter, buttermilk and crushed pineapple. Beat in dry ingredients. Divide batter between three prepared cake pans. Bake at 325\u00b0 for 25 minutes. Frost with Caramel Frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=91464,www.cookbooks.com,"[""flour"", ""cocoa powder"", ""cinnamon"", ""allspice"", ""ground cloves"", ""baking soda"", ""eggs"", ""sugar"", ""butter"", ""ground nuts"", ""raisins"", ""apple butter"", ""buttermilk"", ""pineapple""]"
Herb Chicken Fry,"[""1 Tbsp. oil in skillet"", ""3 or 4 chicken breasts"", ""1 medium sliced onion"", ""Hunt's country herb ready tomato sauce"", ""1 (4 oz.) can drained sliced mushrooms"", ""1 tsp. parsley flakes"", ""rice""]","[""In skillet with oil, cook chicken breasts with onion."", ""When chicken is cooked through, add tomato sauce, mushrooms and parsley flakes."", ""Simmer 5 to 10 minutes."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=952049,www.cookbooks.com,"[""oil"", ""chicken breasts"", ""onion"", ""'s country"", ""mushrooms"", ""parsley flakes"", ""rice""]"
Crab Meat Casserole,"[""1 lb. white crab meat"", ""4 Tbsp. butter"", ""4 Tbsp. flour"", ""1/2 pt. cream"", ""4 Tbsp. sherry"", ""3/4 c. sharp grated cheese""]","[""Make a cream sauce with butter, flour and cream."", ""Add salt, pepper and sherry."", ""Remove from heat and add crab meat."", ""Pour the mixture into buttered casserole or individual baking dishes. Sprinkle with grated cheese and cook in hot oven until cheese melts."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=168235,www.cookbooks.com,"[""white crab meat"", ""butter"", ""flour"", ""cream"", ""sherry"", ""grated cheese""]"
"""Delightfully Quick Stir-Fry""","[""1 (14 oz.) can Contadina pasta ready"", ""1 (8 oz.) lobster or crab Louis Kemp Delights"", ""1 1/2 c. cooked rice"", ""other vegetables of your choice (optional)""]","[""Heat a little olive oil in your wok or pan."", ""Put the lobster Delights in the hot oil and cook until they are hot (about 2 to 3 minutes)."", ""Add the pasta ready and stir until the sauce is hot. Spoon over cooked rice (or pasta)."", ""If you wish to include other vegetables, cook them 5 to 7 minutes in the oil, then add the Lobster Delights.""]",www.cookbooks.com/Recipe-Details.aspx?id=1038940,www.cookbooks.com,"[""pasta ready"", ""lobster"", ""rice"", ""other vegetables""]"
Tuna Noodle Casserole,"[""1 1/4 c. uncooked pasta"", ""2 Tbsp. butter"", ""2 Tbsp. flour"", ""3/4 tsp. salt"", ""2 c. milk"", ""1 c. shredded cheese"", ""2 c. cooked broccoli or 1 c. frozen peas"", ""2 cans tuna, drained"", ""Optional: potato chips (crushed)""]","[""Cook and drain pasta as per package.""]",www.cookbooks.com/Recipe-Details.aspx?id=84507,www.cookbooks.com,"[""pasta"", ""butter"", ""flour"", ""salt"", ""milk"", ""shredded cheese"", ""broccoli"", ""tuna"", ""potato chips""]"
Perfect Divinity,"[""3 c. sugar"", ""1/2 c. white syrup"", ""1/2 c. warm water"", ""3 egg whites or 1/2 c."", ""1 tsp. cream of tartar"", ""1/2 tsp. salt"", ""1 tsp. vanilla"", ""nuts if desired""]","[""Combine sugar, water and syrup in pan, bring to a boil and cook to a hardball stage. While syrup is cooking, beat the egg whites with cream of tartar and salt. Don't beat until dry. When syrup is ready, pour slowly into egg whites and beat with mixer until smooth, at medium speed. Continue to beat until it stands in soft peaks. 10-15 minutes. Add vanilla. Drop by teaspoon onto wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=108036,www.cookbooks.com,"[""sugar"", ""white syrup"", ""warm water"", ""egg whites"", ""cream of tartar"", ""salt"", ""vanilla"", ""nuts""]"
Chocolate Fudge,"[""5 c. sugar"", ""1 large (13 oz.) can evaporated milk"", ""1/2 lb. butter"", ""1 large (13 oz.) jar Marshmallow Fluff"", ""1 tsp. salt"", ""1 tsp. vanilla"", ""1 c. walnuts""]","[""Combine first 5 ingredients in a 4-quart saucepan."", ""Stir over medium heat until blended."", ""Bring to a boil and boil for 5 minutes."", ""Remove from heat and stir in chocolate bits, vanilla and nuts until chocolate is melted."", ""Pour into a buttered pan, 9 x 9-inches."", ""Cool and cut while warm."", ""Makes 5 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=197602,www.cookbooks.com,"[""sugar"", ""milk"", ""butter"", ""Marshmallow Fluff"", ""salt"", ""vanilla"", ""walnuts""]"
Stuffed Onion Leaves,"[""6 onions"", ""1 lb. beef"", ""1 Tbsp. cinnamon"", ""1 tsp. allspice"", ""salt and pepper"", ""1/2 c. long grain rice, soaked 1/2 hour in water"", ""3 diced tomatoes"", ""1/2 c. beef broth""]","[""Broil onions 20 minutes."", ""Cut off tops."", ""Slice down center side; cut off bottom."", ""Separate the onion circles (leaves)."", ""Mix together beef and next 5 ingredients."", ""Add tomatoes (helps cook the rice)."", ""Hold the onion circles (leaves) open and add small ball of meat mixture; roll onion around the meat."", ""Put in frying pan with olive oil; brown bottom 15 minutes."", ""Add beef broth. Simmer 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=385381,www.cookbooks.com,"[""onions"", ""beef"", ""cinnamon"", ""allspice"", ""salt"", ""long grain rice"", ""tomatoes"", ""beef broth""]"
Christmas Eve Pasta,"[""1 large can Italian tomatoes"", ""1 large can Ginl crushed tomatoes"", ""2 to 3 Tbsp. olive oil"", ""3 cloves garlic"", ""1 can anchovies"", ""1/4 c. pine nuts"", ""1/2 c. raisins"", ""1 can of black olives, sliced"", ""1 lb. cappellini""]","[""Place olive oil and crushed garlic in a large deep frying pan. Heat on medium heat."", ""Open anchovies and place anchovies oil in pan."", ""Chop anchovies and add."", ""When garlic turns slightly golden brown, add tomatoes (crush tomatoes first) and Ginl."", ""Add raisins and pine nuts."", ""Simmer for 25 minutes."", ""Add olives and simmer 5 minutes more."", ""Cook pasta."", ""Pour sauce over and mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=474008,www.cookbooks.com,"[""Italian tomatoes"", ""tomatoes"", ""olive oil"", ""garlic"", ""anchovies"", ""pine nuts"", ""raisins"", ""black olives"", ""cappellini""]"
Swedish Meat Balls,"[""1 lb. ground beef"", ""1 egg, slightly beaten"", ""1 c. milk"", ""1/2 c. bread crumbs"", ""2 Tbsp. minced onion"", ""3 Tbsp. butter"", ""1 1/2 tsp. salt"", ""1/2 tsp. black pepper"", ""1/4 tsp. nutmeg"", ""2 Tbsp. flour"", ""3/4 c. light cream""]","[""Combine egg, milk and bread crumbs and let stand for a few minutes."", ""Saute the onions until brown."", ""Combine all the other ingredients except the flour."", ""Shape into balls, then sprinkle with the flour."", ""Brown in frypan, then cover and cook for 35 minutes. Serve with a gravy.""]",www.cookbooks.com/Recipe-Details.aspx?id=919746,www.cookbooks.com,"[""ground beef"", ""egg"", ""milk"", ""bread crumbs"", ""onion"", ""butter"", ""salt"", ""black pepper"", ""nutmeg"", ""flour"", ""light cream""]"
Round Steak - Company Style,"[""1 1/2 lb. ground meat"", ""1 onion, cut up"", ""1 bell pepper, chopped"", ""1 pod garlic"", ""1 stalk celery"", ""1 egg"", ""1/2 tsp. pepper"", ""1 tsp. salt"", ""1 c. cracker crumbs"", ""1 can cream of mushroom soup""]","[""Tenderize and season large round steak (set aside)."", ""Mix remaining ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=507499,www.cookbooks.com,"[""ground meat"", ""onion"", ""bell pepper"", ""garlic"", ""celery"", ""egg"", ""pepper"", ""salt"", ""cracker crumbs"", ""cream of mushroom soup""]"
Rice Pudding,"[""1/2 gal. milk"", ""1/4 tsp. salt"", ""1 c. rice"", ""3 eggs"", ""1 tsp. vanilla"", ""1 c. sugar""]","[""Bring"", ""milk"", ""with salt to a boil; add rice."", ""Be careful not to scorch."", ""Cook slowly about 40 minutes or until rice is done. Beat"", ""eggs,"", ""sugar and vanilla together."", ""Bring milk to boil again."", ""Remove from heat and add egg mixture."", ""Pour into bowl and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=344748,www.cookbooks.com,"[""milk"", ""salt"", ""rice"", ""eggs"", ""vanilla"", ""sugar""]"
Ham And Cheese Bites,"[""1 (8 oz.) pkg. cream cheese, softened"", ""1 (8 oz.) pkg. cooked ham slices"", ""2 Tbsp. minced green onion"", ""1/2 c. mayonnaise""]","[""Mix cream cheese and onion."", ""Spread on ham slices (approximately 2 tablespoons per slice)."", ""Roll slices, cover and chill 2 hours."", ""Slice into small pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=704555,www.cookbooks.com,"[""cream cheese"", ""green onion"", ""mayonnaise""]"
Sourdough Bread,"[""1 pkg. dry active yeast"", ""1 1/2 c. warm water"", ""3/4 c. sugar"", ""3 Tbsp. instant potato flakes""]","[""Dissolve the yeast in 1/2 cup of warm water."", ""Add remaining water, sugar and potato flakes."", ""Leave the mixture out of refrigerator all day and refrigerate that night."", ""After 3 days, take out and feed again and begin making bread as usual."", ""Put starter in refrigerator 3 to 5 days.""]",www.cookbooks.com/Recipe-Details.aspx?id=379015,www.cookbooks.com,"[""active yeast"", ""water"", ""sugar""]"
Chicken Breasts Baked In Mushroom Soup,"[""salt (to taste)"", ""flour (for dredging chicken)"", ""2 (4 halves) chicken breasts, skinless"", ""1/4 inch oil (for browning chicken)"", ""10 oz. (1 can) soup, cream of mushroom"", ""1 soup can of water""]","[""Preheat oven to 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=9298,www.cookbooks.com,"[""salt"", ""flour"", ""chicken breasts"", ""oil"", ""cream of mushroom"", ""water""]"
Fettuccine Alfredo,"[""12 oz. fettuccine noodles"", ""1/4 to 1/2 c. butter"", ""1 c. whipping cream (heavy works best)"", ""1/4 tsp. white or black pepper"", ""1/4 tsp. nutmeg"", ""1 1/4 c. grated Parmesan (we use Kraft in a can)""]","[""Melt butter; stir in cream and pepper and cook 5 minutes. Stir in cheese until melted."", ""Add nutmeg."", ""Serve over noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=422801,www.cookbooks.com,"[""noodles"", ""butter"", ""whipping cream"", ""white"", ""nutmeg"", ""Parmesan""]"
Taco Dip,"[""1 lb. ground beef"", ""1 (8 oz.) sour cream"", ""1 (8 oz.) Philadelphia cream cheese, softened"", ""1 (12 oz.) shredded Cheddar"", ""1 packet taco seasoning"", ""1 packet Ranch dressing (for dip)"", ""1 small onion"", ""garlic salt to taste""]","[""Brown ground beef and onion; drain."", ""Mix cream cheese and sour cream in blender; add Ranch and taco mix."", ""Add ground beef mixture and blend. Put in casserole, 9 x 11 pan."", ""Chill; cover with cheese."", ""Can be served with diced tomatoes, ring peppers and salsa."", ""Make sure you don't forget the Scoops.""]",www.cookbooks.com/Recipe-Details.aspx?id=3254,www.cookbooks.com,"[""ground beef"", ""sour cream"", ""cream cheese"", ""Cheddar"", ""taco"", ""packet"", ""onion"", ""garlic salt""]"
Calico Beans,"[""8 oz. ground beef, browned and drained"", ""8 oz. bacon, fried and crumbled"", ""1 c. chopped onion"", ""1 (16 oz.) can pork and beans (undrained)"", ""1 (16 oz.) can lima beans or 1 (15 1/2 oz.) can butter beans, drained"", ""1 (15 oz.) can kidney beans, drained and rinsed"", ""3/4 c. brown sugar"", ""1/2 c. water"", ""1/2 c. ketchup"", ""2 tsp. vinegar"", ""1 tsp. dry mustard""]","[""Preheat oven to 350\u00b0. Brown and drain ground beef. Fry bacon and crumble. Mix together with other ingredients. Bake for 35 to 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=10615,www.cookbooks.com,"[""ground beef"", ""bacon"", ""onion"", ""pork"", ""beans"", ""kidney beans"", ""brown sugar"", ""water"", ""ketchup"", ""vinegar"", ""dry mustard""]"
Mediterranean Cucumber Salad,"[""2 small firm cucumbers"", ""1 c. plain yogurt"", ""3 Tbsp. raisins"", ""1/4 c. chopped walnuts"", ""1 small onion, finely chopped"", ""salt and pepper to taste"", ""1 Tbsp. chopped mint leaves""]","[""Peel cucumbers."", ""Slice lengthwise."", ""Remove and discard seeds. Dice cucumbers and place in bowl."", ""Add remaining ingredients and mix well."", ""Chill and serve very cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=282033,www.cookbooks.com,"[""cucumbers"", ""plain yogurt"", ""raisins"", ""walnuts"", ""onion"", ""salt"", ""mint leaves""]"
Quick Fudge,"[""1 box powdered sugar"", ""1/2 c. cocoa"", ""6 Tbsp. margarine"", ""4 Tbsp. milk"", ""1 tsp. vanilla"", ""1 c. nuts""]","[""Stir in double boiler until smooth (about 2 minutes), then add nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=478060,www.cookbooks.com,"[""powdered sugar"", ""cocoa"", ""margarine"", ""milk"", ""vanilla"", ""nuts""]"
Impossible Pumpkin Pie,"[""1 (16 oz.) can pumpkin"", ""1 (13 oz.) can evaporated milk"", ""2 eggs"", ""2 tsp. vanilla"", ""1/2 c. Bisquick"", ""3/4 c. sugar"", ""2 1/2 tsp. pumpkin pie spice"", ""2 Tbsp. butter""]","[""Grease 1 (9-inch) pie pan."", ""Blend all ingredients and pour in pan."", ""Bake at 350\u00b0 for 55 to 60 minutes."", ""Pie is done when knife inserted comes out clean."", ""Cool."", ""Serve with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=451961,www.cookbooks.com,"[""pumpkin"", ""milk"", ""eggs"", ""vanilla"", ""Bisquick"", ""sugar"", ""pumpkin pie spice"", ""butter""]"
Texas Hash,"[""1 lb. ground beef"", ""3 large onions, sliced"", ""1 large green pepper"", ""1 can (16 oz.) tomatoes"", ""1/2 c. uncooked regular rice"", ""1 to 2 tsp. chili powder"", ""2 tsp. salt"", ""1/8 tsp. pepper""]","[""Heat the oven to 350\u00b0."", ""In a large skillet, cook and stir ground beef, onion and green pepper until meat is brown and vegetables are tender."", ""Drain off fat."", ""Stir in tomatoes, rice, chili powder, salt and pepper; heat thoroughly."", ""Pour into an ungreased 2-quart casserole."", ""Cover and bake 1 hour."", ""Yields 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=766825,www.cookbooks.com,"[""ground beef"", ""onions"", ""green pepper"", ""tomatoes"", ""regular rice"", ""chili powder"", ""salt"", ""pepper""]"
Cranberry Bread,"[""2 c. flour"", ""1 c. sugar"", ""1 1/2 tsp. baking powder"", ""1/2 tsp. soda"", ""1/2 tsp. salt"", ""1/4 c. shortening"", ""3/4 c. orange juice"", ""1 Tbsp. orange rind"", ""1 egg, beaten"", ""1/2 c. chopped nuts"", ""1 c. fresh cranberries, coarsely chopped""]","[""Mix dry ingredients, cut in shortening."", ""Combine juice, rind and egg."", ""Pour, all at once, into dry ingredients, mixing just enough to dampen."", ""Fold in nuts and cranberries."", ""Pour into greased and floured bread pan (9 x 5 x 3-inches)."", ""Bake at 350\u00b0 for 1 hour or until toothpick comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=273528,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""soda"", ""salt"", ""shortening"", ""orange juice"", ""orange rind"", ""egg"", ""nuts"", ""fresh cranberries""]"
Homemade Oreo Cookies,"[""1 devil's food cake mix"", ""2 eggs"", ""3/4 c. shortening"", ""1 tub vanilla or cream cheese frosting""]","[""Mix the first 3 ingredients together."", ""Mix will be thick. Measure out 1 teaspoon and roll into ball."", ""Place on ungreased cookie sheet (cookie will spread)."", ""Bake at 350\u00b0 for 7 to 8 minutes."", ""Cool!"", ""Spread with vanilla or cream cheese frosting. These freeze well!""]",www.cookbooks.com/Recipe-Details.aspx?id=501249,www.cookbooks.com,"[""cake mix"", ""eggs"", ""shortening"", ""vanilla""]"
Cabbage And Noodles,"[""1 head cabbage"", ""1 small onion"", ""cottage cheese"", ""bacon drippings"", ""8 oz. wide noodles""]","[""Saute chopped onion in bacon drippings until golden brown. Shred cabbage and add to mixture."", ""Cook until tender."", ""Cook noodles then blanche and drain."", ""Combine with cabbage."", ""Add desired amount of cottage cheese and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=359005,www.cookbooks.com,"[""cabbage"", ""onion"", ""cottage cheese"", ""bacon"", ""wide noodles""]"
Golden Brown Squash Casserole,"[""3 c. cooked squash, well drained"", ""1 c. bread crumbs"", ""2 eggs, beaten slightly"", ""1/4 c. butter, melted"", ""1 c. grated cheese"", ""3/4 c. milk"", ""1 onion, chopped"", ""salt"", ""pepper""]","[""Mix eggs, butter, milk and onion together."", ""Next, add bread crumbs and squash."", ""Stir well."", ""Add cheese, salt and pepper."", ""Stir well."", ""Bake at 350\u00b0 until brown and bubbly, approximately 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=721665,www.cookbooks.com,"[""bread crumbs"", ""eggs"", ""butter"", ""grated cheese"", ""milk"", ""onion"", ""salt"", ""pepper""]"
Banana Bars,"[""1 1/2 c. sugar"", ""1/2 c. oleo, softened"", ""2 eggs"", ""1 c. sour cream"", ""3 large ripe bananas"", ""2 tsp. vanilla"", ""1 tsp. salt"", ""1 tsp. soda"", ""2 c. flour""]","[""Heat oven to 375\u00b0."", ""Cream sugars and oleo."", ""Add eggs and sour cream; mix."", ""Add bananas and vanilla, then dry ingredients and mix well."", ""Spread dough in greased and floured 15 x 10 x 1-inch pan. Bake 20 to 25 minutes."", ""Cool; spread with creamy frosting."", ""Cut into bars."", ""Makes 48 bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=921565,www.cookbooks.com,"[""sugar"", ""oleo"", ""eggs"", ""sour cream"", ""bananas"", ""vanilla"", ""salt"", ""soda"", ""flour""]"
Broccoli Corn Bread,"[""2 boxes Jiffy corn bread mix"", ""4 eggs"", ""1/2 c. chopped onion"", ""1/2 (10 oz.) box chopped broccoli"", ""1 (8 oz.) container cottage cheese"", ""shredded Cheddar cheese to taste"", ""2 sticks butter""]","[""Mix everything together, except butter."", ""Melt butter in 13 x 9 x 2-inch pan, then pour into mixture."", ""Pour in baking dish and bake at 375\u00b0 for 30 to 45 minutes or until it browns.""]",www.cookbooks.com/Recipe-Details.aspx?id=803474,www.cookbooks.com,"[""corn bread"", ""eggs"", ""onion"", ""broccoli"", ""cottage cheese"", ""Cheddar cheese"", ""butter""]"
Hot Cranberry Apple Orange Compote,"[""2 c. sugar"", ""1 1/2 c. water"", ""1 lb. whole raw cranberries"", ""4 apples, peeled and sliced (a tart, cooking apple)"", ""2 oranges, peeled and sliced"", ""1/2 c. nuts (optional)""]","[""Bring water and sugar to a boil. Add fruit and boil for 5 minutes or until berries pop. Add nuts. Serve for breakfast, hot or serve cold. Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=500625,www.cookbooks.com,"[""sugar"", ""water"", ""cranberries"", ""apples"", ""oranges"", ""nuts""]"
Zucchini Muffins,"[""3 eggs"", ""1 c. oil"", ""1 c. sugar"", ""1 tsp. vanilla"", ""2 1/2 c. grated zucchini"", ""3 c. flour"", ""1 tsp. cinnamon, nutmeg and cloves"", ""1 1/2 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1 c. nuts (optional)""]","[""Beat eggs until foamy."", ""Add oil, sugar and vanilla."", ""Stir in zucchini."", ""Mix in dry ingredients."", ""Pour into greased and floured cupcake tin."", ""Bake at 325\u00b0 for 1/2 hour."", ""Makes 1 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=582052,www.cookbooks.com,"[""eggs"", ""oil"", ""sugar"", ""vanilla"", ""zucchini"", ""flour"", ""cinnamon"", ""baking powder"", ""baking soda"", ""salt"", ""nuts""]"
Spinach Squares,"[""2 (10 oz.) pkg. frozen chopped spinach"", ""3 Tbsp. butter or margarine"", ""1 small onion, chopped"", ""1/4 lb. mushrooms, sliced"", ""4 eggs"", ""1/4 c. bread crumbs"", ""1 can cream of mushroom soup"", ""1/4 c. grated Parmesan cheese"", ""1/8 tsp. basil"", ""1/8 tsp. oregano"", ""pepper""]","[""Place spinach in strainer; thaw and press out water."", ""Melt butter in pan over medium heat; add onion and mushrooms."", ""Cook until onion is limp."", ""In a bowl, beat eggs with fork; stir in bread crumbs, soup, 2 tablespoons cheese, pepper, basil, oregano, spinach and onion."", ""Mix."", ""Turn into well-oiled 9-inch pan. Sprinkle with remaining cheese."", ""Bake uncovered for 35 minutes at 325\u00b0 or until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=369475,www.cookbooks.com,"[""spinach"", ""butter"", ""onion"", ""mushrooms"", ""eggs"", ""bread crumbs"", ""cream of mushroom soup"", ""Parmesan cheese"", ""basil"", ""oregano"", ""pepper""]"
Hungarian Pork And Sauerkraut,"[""1 onion, sliced very thin"", ""6 pork chops or spareribs"", ""1 large can sauerkraut"", ""2 cans tomato sauce"", ""1 c. water"", ""1 heaping tsp. sugar""]","[""Place 6 pork chops or spareribs on bottom of pan."", ""Top with onion, sliced very thin."", ""Add sauerkraut, drained, over pork then next pour on tomato sauce."", ""Add water; cover and simmer 1 1/2 hours on top of stove."", ""Before serving, add 1 heaping teaspoonful sugar."", ""Do not stir or disturb while cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=293632,www.cookbooks.com,"[""onion"", ""pork chops"", ""sauerkraut"", ""tomato sauce"", ""water"", ""sugar""]"
Chicken And Rice Casserole,"[""1 cut up fryer"", ""1 c. uncooked rice"", ""1/2 stick margarine"", ""1 can cream of mushroom soup"", ""1 can water"", ""1/2 pkg. Lipton onion soup mix""]","[""Melt margarine in 9"", ""x"", ""13-inch"", ""pan or Dutch oven pan. Sprinkle rice in the"", ""pan."", ""Place"", ""fryer"", ""on top of rice."", ""Mix soup, water and soup"", ""mix."", ""Pour over chicken."", ""Cover and bake 1 hour at 350\u00b0."", ""Remove cover and allow chicken to brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=632777,www.cookbooks.com,"[""fryer"", ""rice"", ""margarine"", ""cream of mushroom soup"", ""water"", ""onion soup""]"
Lime Jello Salad,"[""1 (29 oz.) can pears, mashed"", ""1 pkg. lime jello (4 servings)"", ""1 (8 oz.) pkg. cream cheese"", ""1/2 to 1 c. nuts (can be omitted)"", ""3/4 to 1 c. whipped cream""]","[""Heat pear juice to boiling."", ""Add jello and cream cheese."", ""Keep hot until dissolved."", ""Chill until partly set."", ""Add mashed pears, nuts (if desired) and whipped cream."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=208675,www.cookbooks.com,"[""lime jello"", ""cream cheese"", ""nuts"", ""whipped cream""]"
Butterscotch Cookie Sticks,"[""1/2 c. melted butter"", ""2 eggs"", ""1/2 tsp. salt"", ""1 tsp. vanilla"", ""2 c. brown sugar"", ""2 c. flour"", ""2 tsp. baking powder"", ""3/4 c. chopped nuts""]","[""Mix butter and sugar together."", ""Add eggs and mix again."", ""Add flour, salt and baking powder and mix again."", ""Stir in vanilla and nuts."", ""Bake at 350\u00b0 for 30 to 35 minutes in oblong cake pan."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=987946,www.cookbooks.com,"[""butter"", ""eggs"", ""salt"", ""vanilla"", ""brown sugar"", ""flour"", ""baking powder"", ""nuts""]"
Christmas Cranberry Salad,"[""1 can whole cranberries"", ""1 can crushed pineapple"", ""1/2 c. chopped pecans"", ""1 pkg. Jell-O (lemon, small)"", ""1 envelope plain gelatin"", ""1 orange"", ""1/4 c. sugar"", ""2 c. hot water""]","[""Mix Jell-O, plain gelatin and hot water."", ""Stir until dissolved."", ""Add remaining ingredients."", ""Put in dish or mold and chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=631877,www.cookbooks.com,"[""cranberries"", ""pineapple"", ""pecans"", ""Jell-O"", ""gelatin"", ""orange"", ""sugar"", ""water""]"
Megan'S Delicious Chocolate Chip Oatmeal Cookies,"[""1 c. margarine"", ""1/4 c. peanut butter"", ""1/2 c. sugar"", ""1/2 c. brown sugar"", ""2 eggs (or whites)"", ""1 tsp. vanilla"", ""1 1/2 c. flour"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""2 c. rolled oats"", ""1 to 2 c. chocolate chips"", ""1 c. chopped nuts (optional)""]","[""Cream margarine, peanut butter, sugar, brown sugar, eggs and vanilla together."", ""Add remaining ingredients."", ""Mix well."", ""Drop by teaspoonfuls on a greased cookie sheet."", ""Bake at 375\u00b0 for about 10 minutes."", ""Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=906686,www.cookbooks.com,"[""margarine"", ""peanut butter"", ""sugar"", ""brown sugar"", ""eggs"", ""vanilla"", ""flour"", ""soda"", ""salt"", ""rolled oats"", ""chocolate chips"", ""nuts""]"
Hot Chicken Salad,"[""4 chicken breasts, cooked, deboned, salt and peppered"", ""2 cans undiluted cream of chicken soup"", ""1 c. diced celery (uncooked)"", ""1/2 c. slivered almonds"", ""1/3 c. chopped onion"", ""1 1/2 c. mayonnaise"", ""2 c. crushed corn flakes"", ""1/2 stick oleo""]","[""Mix together first 6 ingredients plus 1 cup of corn flakes; mix well."", ""Put in casserole dish."", ""Mix remaining corn flakes with oleo and sprinkle on top."", ""Bake at 300\u00b0 for about 45 minutes. Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=126419,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""celery"", ""almonds"", ""onion"", ""mayonnaise"", ""corn flakes"", ""oleo""]"
Buttermilk Pie,"[""2 c. sugar"", ""1 stick margarine, melted"", ""5 Tbsp. flour"", ""3 eggs, well beaten"", ""2 c. buttermilk"", ""1 tsp. vanilla"", ""nutmeg, on top if desired""]","[""Mix sugar with flour."", ""Add eggs."", ""Beat well."", ""Add melted butter, buttermilk and vanilla."", ""Pour into 2 pie shells."", ""Sprinkle with nutmeg, if desired."", ""Bake at 400\u00b0 until firm and crust is brown."", ""Bake on lower oven rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=12839,www.cookbooks.com,"[""sugar"", ""margarine"", ""flour"", ""eggs"", ""buttermilk"", ""vanilla"", ""nutmeg""]"
Sausage Strata,"[""1 1/2 c. noodles (cooked, drained)"", ""1/2 c. cheese (grated)"", ""1 or 2 eggs (beaten)"", ""1/4 tsp. salt"", ""3/4 c. sausage (cooked, drained)"", ""1 pkg. frozen spinach (thawed, drained)"", ""1 1/2 c. milk""]","[""Grease 9 x 13-inch baking dish."", ""Place noodles in a layer in the bottom of the dish."", ""Layer sausage on top, then layer spinach and cheese."", ""Combine eggs, milk and salt."", ""Pour over layers."", ""Bake 1 hour at 350\u00b0."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=1004317,www.cookbooks.com,"[""noodles"", ""cheese"", ""eggs"", ""salt"", ""sausage"", ""frozen spinach"", ""milk""]"
Rice Pudding,"[""1/2 c. old fashion rice"", ""3 c. water, salted"", ""1 can condensed milk (Eagle Brand)"", ""2 eggs, well beaten""]","[""Cook rice until done, about 20 minutes."", ""Stir in milk and eggs. Put back on stove and cook until it coats a spoon."", ""Add nutmeg and raisins as desired."", ""Serve hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=801896,www.cookbooks.com,"[""rice"", ""water"", ""condensed milk"", ""eggs""]"
Strawberry Fruit Salad,"[""2 c. hot water"", ""2 pkg. strawberry Jello"", ""2 pkg. frozen strawberries"", ""1 lg. can crushed pineapple"", ""3 - 4 mashed bananas"", ""1 c. chopped nuts (optional)""]","[""Dissolve jello in hot water."", ""Add frozen strawberries, crushed pineapple, bananas, and nuts."", ""Chill in refrigerator until set."", ""Can be alternated with layers of whipped, sweetened, cream cheese to make a parfait.""]",www.cookbooks.com/Recipe-Details.aspx?id=21402,www.cookbooks.com,"[""water"", ""strawberry Jello"", ""frozen strawberries"", ""pineapple"", ""bananas"", ""nuts""]"
Haystacks(No Bake Cookies)  ,"[""1 (6 oz.) pkg. chocolate chips"", ""1 (6 oz.) pkg. butterscotch chips"", ""1 small can Chinese noodles"", ""1/2 c. chopped nuts""]","[""Melt chips in the microwave; stir in noodles and nuts."", ""Drop on waxed paper or a cookie sheet by the spoonful."", ""Refrigerate to set.""]",www.cookbooks.com/Recipe-Details.aspx?id=759673,www.cookbooks.com,"[""chocolate chips"", ""butterscotch chips"", ""Chinese noodles"", ""nuts""]"
Heavenly Hash Cake,"[""2 c. sugar"", ""2 1/2 Tbsp. cocoa"", ""3 eggs"", ""1 tsp. baking powder"", ""1 tsp. vanilla"", ""1 c. chopped pecans"", ""1 c. margarine, melted"", ""1/2 tsp. salt"", ""1 1/2 c. flour, sifted"", ""marshmallows""]","[""Mix all ingredients together except the marshmallows and pour into a 9 x 13-inch greased pan."", ""Bake at 350\u00b0."", ""Cake is done when toothpick comes out clean. Place marshmallows on hot cake and place into hot oven to melt."", ""Let cool, then cover with icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=954412,www.cookbooks.com,"[""sugar"", ""cocoa"", ""eggs"", ""baking powder"", ""vanilla"", ""pecans"", ""margarine"", ""salt"", ""flour"", ""marshmallows""]"
Fresh Beef Brisket,"[""7 or 8 lb. fresh brisket"", ""1 pkg. Lipton onion soup"", ""2 c. catsup"", ""1 c. water""]","[""Line roaster with foil."", ""Place brisket into roaster."", ""Mix catsup and water together; pour over brisket."", ""Sprinkle onion soup over the top."", ""Seal with more foil."", ""Cool slow (325\u00b0) for about 2 to 3 hours or until done."", ""Remove from pan; reserve sauce."", ""Allow to cool."", ""Cut off fat and slice brisket; place in baking dish. Pour sauce over top."", ""Heat through before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=265522,www.cookbooks.com,"[""fresh brisket"", ""onion soup"", ""catsup"", ""water""]"
Cheese Straws,"[""1 lb. grated Cheddar cheese (sharp)"", ""1 stick butter, softened"", ""2 c. flour"", ""1/2 tsp. salt"", ""1/4 to 1/2 tsp. cayenne pepper""]","[""Allow cheese and butter to soften."", ""Mix with the rest of the ingredients, roll out and cut into French fries size strips."", ""Bake on cookie sheet at 350\u00b0 for 6 to 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1006255,www.cookbooks.com,"[""Cheddar cheese"", ""butter"", ""flour"", ""salt"", ""cayenne pepper""]"
Ma'S Sweet Pickles,"[""4 to 6 qt. cucumbers, cut in strips"", ""1/3 c. canning salt"", ""3 c. vinegar"", ""5 c. sugar"", ""1/2 tsp. mustard seed"", ""1/2 tsp. celery seed"", ""1/2 tsp. turmeric""]","[""After cucumbers are cut into strips, let them set in water with the 1/3 cup canning salt."", ""Let set about 3 1/2 hours."", ""Drain. Mix the last 5 ingredients over medium heat until very hot, but not boiling."", ""Put the cucumber strips in the hot solution until they begin to change color."", ""Then pack into jars with hot solution, covering and put hot lids on"", ""and let seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=886647,www.cookbooks.com,"[""cucumbers"", ""canning salt"", ""vinegar"", ""sugar"", ""celery"", ""turmeric""]"
Copper Penny Carrots,"[""2 lb. carrots"", ""2 medium onions"", ""2 medium green peppers"", ""1 can tomato soup"", ""1/2 c. salad oil"", ""3/4 c. vinegar"", ""1 c. sugar"", ""1 tsp. Worcestershire"", ""1 tsp. salt"", ""dash of pepper"", ""1 tsp. celery seed"", ""1 tsp. prepared mustard""]","[""Slice carrots and cook until fork-tender."", ""Drain and cool. Add 2 medium onions and green peppers, sliced.""]",www.cookbooks.com/Recipe-Details.aspx?id=572262,www.cookbooks.com,"[""carrots"", ""onions"", ""green peppers"", ""tomato soup"", ""salad oil"", ""vinegar"", ""sugar"", ""Worcestershire"", ""salt"", ""pepper"", ""celery"", ""mustard""]"
Gourmet Crab Ring(Good At Christmas)  ,"[""1 tsp. unflavored gelatin"", ""1/4 c. cold water"", ""2 (8 oz.) pkg. cream cheese, softened"", ""2 Tbsp. cooking sherry"", ""3/4 tsp. salt"", ""1 (2 oz.) jar pimentos, sliced, drained and chopped"", ""1 (6 oz.) pkg. frozen crab meat, drained and cut up"", ""1/8 tsp. pepper"", ""1/4 c. snipped parsley""]","[""Sprinkle gelatin over water to soften; stir over hot water until dissolved."", ""Beat into cream cheese until smooth."", ""Stir in next 5 ingredients and 2 tablespoons parsley."", ""Pour into a 3 cup ring mold."", ""Refrigerate until set (at least 4 hours).""]",www.cookbooks.com/Recipe-Details.aspx?id=206545,www.cookbooks.com,"[""unflavored gelatin"", ""cold water"", ""cream cheese"", ""cooking sherry"", ""salt"", ""pimentos"", ""frozen crab meat"", ""pepper"", ""parsley""]"
Perfect Apple Pie,"[""6 to 8 tart apples, pared, cored and thinly sliced *"", ""3/4 to 1 c. sugar"", ""2 Tbsp. flour"", ""1/2 to 1 tsp. cinnamon"", ""dash of ground nutmeg"", ""pastry for 2-crust 9-inch pie"", ""2 Tbsp. butter""]","[""If apples lack tartness, sprinkle with about 1 tablespoon lemon juice."", ""Combine sugar, flour, spices and dash of salt; mix with apples."", ""Line 9-inch pie plate with pastry."", ""Fill with apple mixture; dot with butter."", ""Adjust top crust, cutting slits for escape of steam; seal."", ""Sprinkle with sugar."", ""Bake at 400\u00b0 for 50 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=749151,www.cookbooks.com,"[""apples"", ""sugar"", ""flour"", ""cinnamon"", ""ground nutmeg"", ""pastry"", ""butter""]"
Chicken Mexicana,"[""2 1/2 lb. boneless chicken, cut into cubes"", ""2 (1.25 oz.) packets taco seasoning"", ""2 (14 1/2 oz.) cans whole tomatoes, diced and drained"", ""3 c. (12 oz.) grated sharp Cheddar cheese"", ""1 (7 oz.) can diced green chilies"", ""1 (12 oz.) can whole kernel corn, drained"", ""1 (8 1/2 oz.) pkg. corn muffin mix""]","[""Preheat oven to 350\u00b0."", ""Combine chicken and taco seasoning. Add tomatoes, cheese, chilies and corn."", ""Mix well."", ""Place in 9 x 13-inch baking dish."", ""Prepare corn muffin mix according to package directions and spread on top of chicken mixture."", ""Bake 50 to 60 minutes."", ""Remove from oven and let rest 20 minutes before serving. Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=280221,www.cookbooks.com,"[""boneless chicken"", ""packets taco"", ""tomatoes"", ""Cheddar cheese"", ""green chilies"", ""whole kernel corn"", ""corn muffin""]"
Chicken Italiano,"[""1/2 c. Zesty Italian dressing"", ""1/2 c. Parmesan cheese"", ""1 small can sliced mushrooms"", ""chicken pieces (enough to fill a 9 x 13-inch dish)""]","[""Baste skinless chicken pieces with dressing."", ""Pour 1/2 cup of dressing over chicken and bake for 30 minutes at 375\u00b0."", ""Turn chicken; sprinkle Parmesan and drained mushrooms over chicken. Bake an additional 30 minutes, basting twice.""]",www.cookbooks.com/Recipe-Details.aspx?id=551393,www.cookbooks.com,"[""Italian dressing"", ""Parmesan cheese"", ""mushrooms"", ""chicken""]"
Poor Man'S Steak(Hobo Steak)  ,"[""3 lb. hamburger"", ""1 c. cracker crumbs"", ""1 c. water"", ""salt and pepper"", ""1 can cream of mushroom soup""]","[""Mix together hamburger, cracker crumbs, water, salt and pepper."", ""Spread out on cookie sheet to about 1/2-inch thick; refrigerate."", ""When set, cut into squares."", ""Roll in flour and brown."", ""Pour on top the mushroom soup thinned with 3 or 4 tablespoons water."", ""Bake in a 250\u00b0 oven for 1 or 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=800717,www.cookbooks.com,"[""hamburger"", ""cracker crumbs"", ""water"", ""salt"", ""cream of mushroom soup""]"
Taco Casserole(Appetizer)  ,"[""1 can refried beans"", ""1 pkg. taco seasoning"", ""hot peppers (optional)"", ""1 (8 oz.) pkg. shredded Cheddar cheese"", ""16 oz. sour cream"", ""1 small can chopped olives"", ""2 tomatoes, chopped"", ""chips""]","[""Layer the following bottom to top; refried beans; mix sour cream and seasoning mix and spread over beans, olives, hot peppers, tomatoes and cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=921607,www.cookbooks.com,"[""beans"", ""taco seasoning"", ""hot peppers"", ""Cheddar cheese"", ""sour cream"", ""olives"", ""tomatoes"", ""chips""]"
Impossible Quiche Tarts,"[""1 c. sour cream"", ""1 c. Bisquick"", ""1 c. milk"", ""3 or 4 eggs"", ""2 tsp. Worcestershire sauce"", ""1 1/4 c. Cheddar cheese, grated"", ""1 (6 3/4 oz.) can chunk ham""]","[""Mix sour cream, baking mix, milk, eggs and Worcestershire sauce 1 minute with mixer or 15 seconds with blender.""]",www.cookbooks.com/Recipe-Details.aspx?id=599292,www.cookbooks.com,"[""sour cream"", ""Bisquick"", ""milk"", ""eggs"", ""Worcestershire sauce"", ""Cheddar cheese"", ""ham""]"
Cherry Bars,"[""1/2 c. butter"", ""3 Tbsp. brown sugar"", ""1 c. brown sugar"", ""1 c. coconut"", ""1/2 c. nuts"", ""1/2 c. plus 2 Tbsp. flour"", ""1 c. flour"", ""2 eggs"", ""1 tsp. salt"", ""1/2 c. chopped maraschino cherries"", ""1/2 tsp. baking powder""]","[""Mix butter, 1 cup flour and 3 tablespoons brown sugar with pastry cutter and spread in 13 x 9-inch pan."", ""Bake 12 minutes at 350\u00b0."", ""Beat eggs."", ""Add remaining ingredients."", ""Spread on crust. Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=379809,www.cookbooks.com,"[""butter"", ""brown sugar"", ""brown sugar"", ""coconut"", ""nuts"", ""flour"", ""flour"", ""eggs"", ""salt"", ""maraschino cherries"", ""baking powder""]"
Grilled Tuna,"[""1/4 c. soy sauce"", ""1 Tbsp. maple syrup"", ""1 Tbsp. prepared horseradish"", ""4 6 oz. tuna steaks"", ""vegetable cooking spray""]","[""Combine soy sauce, maple syrup and horseradish in large ziploc bag."", ""Add tuna steaks; turning tuna lay bag flat in refrigerator."", ""Chill one hour turning bag once or twice."", ""Remove tuna from marinade; cook over medium heat for 2 to 3 minutes on each side.\tDo not over cook."", ""Be sure to spray grill rack with vegetable oil spray before cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=54576,www.cookbooks.com,"[""soy sauce"", ""maple syrup"", ""horseradish"", ""tuna steaks"", ""vegetable cooking spray""]"
Smoked Fish,"[""1 c. canning salt (not iodized)"", ""1 gal. water"", ""2 c. brown sugar""]","[""Cut fish in length 4 x 6 x 1-inch."", ""Soak in brine 5 hours. Lay on paper towel to dry."", ""Put honey on before smoking.""]",www.cookbooks.com/Recipe-Details.aspx?id=510277,www.cookbooks.com,"[""canning salt"", ""water"", ""brown sugar""]"
Dump Cake,"[""1 1/2 sticks butter"", ""1 can cherry pie filling"", ""1 small can pineapple chunks"", ""1/2 c. pecans or walnuts"", ""1/2 c. brown sugar"", ""1 box white cake mix""]","[""Melt 1 stick butter in a 9 x 13 pan. Add cherries and pineapple; mix lightly. Add cake mix; crumble brown sugar on top of cake mix. Sprinkle nuts on top. Dot with 1/2 stick butter. Cook 30 to 35 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=122291,www.cookbooks.com,"[""butter"", ""cherry pie filling"", ""pineapple"", ""pecans"", ""brown sugar"", ""white cake mix""]"
Stuffed Green Peppers,"[""5 to 6 medium green peppers"", ""3/4 c. uncooked rice"", ""1 lb. lean ground beef"", ""1 medium onion, chopped"", ""pepper to taste"", ""1/4 tsp. dried basil"", ""1/4 tsp. dried oregano"", ""1/4 tsp. dried thyme"", ""1/2 tsp. salt"", ""1/2 tsp. instant beef bouillon""]","[""Remove tops and seeds from peppers."", ""In a large kettle, bring water to a boil; cook peppers for 4 minutes."", ""Remove and drain. Cook rice according to package directions.""]",www.cookbooks.com/Recipe-Details.aspx?id=544182,www.cookbooks.com,"[""green peppers"", ""rice"", ""lean ground beef"", ""onion"", ""pepper"", ""dried basil"", ""oregano"", ""thyme"", ""salt"", ""instant beef bouillon""]"
Meat Loaf,"[""2 lb. ground beef"", ""1/2 c. oats"", ""2 eggs"", ""salt and pepper to taste"", ""1/2 c. chopped onion"", ""1 small can tomato sauce""]","[""Mix all ingredients together well."", ""Place in heavy plastic bowl."", ""Slam against counter a couple of times to remove air. Shape into loaf."", ""Place in baking dish or waterless cookware for top of the stove."", ""Bake in oven for 1 hour or until center is cooked."", ""Cook in waterless cookware on top of stove for 30 minutes in 1 tablespoon of butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=766168,www.cookbooks.com,"[""ground beef"", ""oats"", ""eggs"", ""salt"", ""onion"", ""tomato sauce""]"
Meat Balls,"[""2 lb. ground chuck"", ""2 Tbsp. soy sauce"", ""1/3 c. catsup"", ""1 c. corn flakes, crushed"", ""1/3 c. parsley flakes"", ""2 Tbsp. lemon juice"", ""1 can whole cranberry sauce"", ""1/2 tsp. garlic salt"", ""2 eggs"", ""2 Tbsp. minced onion"", ""1 tsp. pepper"", ""12 oz. chili sauce"", ""2 Tbsp. brown sugar""]","[""Combine ground chuck, soy sauce, catsup, corn flakes, parsley flakes, garlic salt, eggs, onion and pepper."", ""Mix well and form into balls."", ""Place balls into baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=198556,www.cookbooks.com,"[""ground chuck"", ""soy sauce"", ""catsup"", ""corn flakes"", ""parsley flakes"", ""lemon juice"", ""cranberry sauce"", ""garlic salt"", ""eggs"", ""onion"", ""pepper"", ""chili sauce"", ""brown sugar""]"
Oatmeal Raspberry Bar Cookies,"[""1/2 c. room-temperature butter"", ""1/2 c. light brown sugar"", ""1 c. flour"", ""1/4 tsp. baking soda"", ""1/8 tsp. salt"", ""1 c. rolled oats"", ""3/4 c. fruit only seedless raspberry jam""]","[""Heat the oven to 350\u00b0."", ""Butter an 8-inch square pan."", ""Line it with aluminum foil and then butter the foil."", ""Mix all the ingredients together, except the jam."", ""Press 2 cups of the mixture into the bottom of the prepared pan."", ""Spread the jam to within 1/4-inch of the edge."", ""Sprinkle the remaining crumb mixture over the top and lightly press it into the jam."", ""Bake 35 to 40 minutes and allow to cool on a wire rack before cutting."", ""Makes 24 (2 x 1 1/2-inch) bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=764379,www.cookbooks.com,"[""butter"", ""light brown sugar"", ""flour"", ""baking soda"", ""salt"", ""rolled oats"", ""raspberry""]"
Veggie Beef Soup,"[""2 lb. hamburger"", ""2 c. water"", ""1 can beef broth"", ""1 (12 oz.) can tomatoes (undrained), chopped"", ""1 envelope dry onion soup mix"", ""1 bay leaf"", ""1 c. sliced carrots"", ""1/4 c. chopped celery"", ""1/4 c. chopped parsley"", ""1/4 tsp. black pepper"", ""1/4 tsp. oregano leaves"", ""1/4 tsp. basil leaves""]","[""Brown hamburger; season with pepper, seasoning salt and garlic powder to taste. Set meat aside. Combine ingredients in a 5-quart stockpot. Bring to boiling. Reduce heat; cover and simmer for 20 minutes. Add meat and simmer for 20 minutes longer. Remove bay leaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=82011,www.cookbooks.com,"[""hamburger"", ""water"", ""beef broth"", ""tomatoes"", ""onion soup"", ""bay leaf"", ""carrots"", ""celery"", ""parsley"", ""black pepper"", ""oregano leaves"", ""basil""]"
Crustless Egg Custard,"[""4 eggs"", ""1 1/2 c. sugar"", ""3 Tbsp. self-rising flour"", ""6 Tbsp. butter, melted"", ""1 large can evaporated milk"", ""2 Tbsp. vanilla""]","[""Cream eggs and sugar together."", ""Add remaining ingredients; beat well."", ""Pour into a lightly greased 10-inch pan."", ""Bake at 400\u00b0 for 25 to 30 minutes, or until done."", ""Serves 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=1071330,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""butter"", ""milk"", ""vanilla""]"
Cold Cornbread Salad,"[""1 pkg. cornbread mix, prepared as directed"", ""1 green pepper, chopped"", ""1/3 c. celery, diced"", ""1 medium onion, chopped"", ""8 slices bacon, cooked and crumbled"", ""2 tomatoes, chopped"", ""1 c. salad dressing"", ""salt and pepper to taste""]","[""Crumble cornbread; salt and pepper to taste."", ""Add onions, green pepper, celery and bacon."", ""Stir in tomatoes just before serving, then add salad dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=66970,www.cookbooks.com,"[""cornbread mix"", ""green pepper"", ""celery"", ""onion"", ""bacon"", ""tomatoes"", ""salad dressing"", ""salt""]"
Powell'S Recipe For Homemade Ice Cream,"[""strawberries (16 oz.) with 1 1/2 c. sugar"", ""black walnuts or pecans (1 c., chopped nuts) with 1 3/4 c. sugar"", ""cherries (12 oz.) with 1 1/2 c. sugar"", ""peaches (large can) with 1 1/2 c. sugar""]","[""Mix eggs, flavoring, salt and sugar together in mixing bowl until thoroughly mixed."", ""Pour in freezer can.""]",www.cookbooks.com/Recipe-Details.aspx?id=497044,www.cookbooks.com,"[""strawberries"", ""black walnuts"", ""cherries"", ""peaches""]"
Grandma Cade'S French Silk Pie,"[""3/4 c. sugar"", ""1/2 c. butter"", ""1 tsp. vanilla"", ""2 eggs"", ""1 sq. unsweetened chocolate""]","[""Melt chocolate and let cool."", ""Cream sugar and butter well. Add cooled chocolate and vanilla."", ""Add one egg and beat for 3 minutes."", ""Then add second egg and beat another 3 minutes at medium speed."", ""Pour into cooled pie shell and refrigerate. Serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=716888,www.cookbooks.com,"[""sugar"", ""butter"", ""vanilla"", ""eggs"", ""unsweetened chocolate""]"
Poppy Seed Dressing,"[""1 c. plain nonfat yogurt"", ""2 tsp. honey"", ""1 Tbsp. poppy seed"", ""juice of 1 lemon (about 2 Tbsp.)""]","[""Combine all ingredients in a bowl."", ""Serve chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=680702,www.cookbooks.com,"[""nonfat yogurt"", ""honey"", ""poppy seed"", ""lemon""]"
Scalloped Potatoes,"[""2 lb. hash browns, shredded (frozen)"", ""1/2 c. oleo"", ""1 tsp. salt"", ""1 tsp. pepper"", ""1/3 c. chopped onion"", ""1 can cream of chicken soup"", ""1 pt. sour cream"", ""10 oz. Cheddar cheese"", ""2 c. potato chips, crushed""]","[""Defrost potatoes. Combine in a large bowl the oleo, salt, pepper, onion, soup, sour cream and cheese. Put in a buttered Pyrex, 9 x 13-inch."", ""Sprinkle chips on top. Bake at 350\u00b0 for 45 minutes to an hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=85603,www.cookbooks.com,"[""hash browns"", ""oleo"", ""salt"", ""pepper"", ""onion"", ""cream of chicken soup"", ""sour cream"", ""Cheddar cheese"", ""potato chips""]"
Lasagna Sausage Pinwheels,"[""1 lb. hot Italian link sausage, cut into 1-inch pieces"", ""3/4 c. chopped onion"", ""1 clove garlic, minced"", ""3 c. tomato juice"", ""1 (6 oz.) can tomato paste"", ""1/2 c. water"", ""2 tsp. sugar"", ""1/2 tsp. salt"", ""1 bay leaf"", ""1 (12 oz.) carton cottage cheese"", ""1 egg, beaten"", ""1/2 c. grated Parmesan cheese, divided"", ""2 c. shredded Mozzarella cheese, divided"", ""salt and pepper to taste"", ""1/2 (16 oz.) pkg. lasagna noodles""]","[""Brown sausage over low heat in a large, heavy skillet; drain sausage on paper towels, reserving 1/4 cup drippings."", ""Saute onion and garlic in drippings until crisp-tender."", ""Return sausage to skillet; stir in tomato paste, water, sugar, 1/2 teaspoon salt and bay leaf."", ""Simmer, uncovered, for 1 hour; stir occasionally. Discard bay leaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=211101,www.cookbooks.com,"[""sausage"", ""onion"", ""clove garlic"", ""tomato juice"", ""tomato paste"", ""water"", ""sugar"", ""salt"", ""bay leaf"", ""cottage cheese"", ""egg"", ""Parmesan cheese"", ""Mozzarella cheese"", ""salt"", ""lasagna noodles""]"
Peanut Brittle,"[""1 1/2 c. raw shelled peanuts, skins on"", ""1 c. granulated sugar"", ""1/2 c. light corn syrup"", ""1/8 tsp. salt, optional"", ""1 tsp. butter"", ""1 tsp. vanilla extract"", ""1 tsp. baking soda""]","[""Combine peanuts, sugar, syrup, and salt in a 1 1/2 quart microwave safe container."", ""Microwave 4 minutes on high in a 700 watt microwave oven."", ""Stir, microwave 4 minutes longer."", ""Stir in butter and vanilla."", ""Microwave 2 more minutes on high."", ""Add baking soda and quickly stir until light and foamy."", ""Immediately pour onto lightly greased baking sheet."", ""Spread to 1/4 inch thickness."", ""When cool, break into pieces."", ""Store in air tight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=94010,www.cookbooks.com,"[""peanuts"", ""sugar"", ""light corn syrup"", ""salt"", ""butter"", ""vanilla extract"", ""baking soda""]"
Chicken 'N Chips,"[""6 boneless chicken breasts, cooked"", ""2 cans cream of chicken soup"", ""1 c. sour cream"", ""2 Tbsp. poppy seed"", ""potato chips""]","[""Grease a 13 x 9-inch pan. Preheat oven to 350\u00b0."", ""Cut chicken into chunks."", ""Mix remaining ingredients; except chips."", ""Pour over chicken in pan."", ""Top with crumbled potato chips."", ""Bake at 350\u00b0 for 30 to 40 minutes, until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=1047229,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""sour cream"", ""poppy seed"", ""potato chips""]"
Finger Paint,"[""1/2 c. flour"", ""1/4 c. water"", ""1/2 c. liquid detergent""]","[""Mix flour and water, then add detergent."", ""Then add food coloring (your choice of color)."", ""Mix well and you're ready for finger painting.""]",www.cookbooks.com/Recipe-Details.aspx?id=270287,www.cookbooks.com,"[""flour"", ""water"", ""liquid detergent""]"
Southern Meat Loaf,"[""1 1/2 lb. lean ground beef or turkey"", ""1/2 tsp. salt"", ""1/8 tsp. red pepper"", ""3/4 c. bread crumbs or crushed crackers or any flavor potato chips, crushed"", ""1/2 c. tomato ketchup"", ""1/3 c. tomato juice"", ""1/2 tsp. pepper"", ""2 eggs, beaten"", ""1/4 c. finely chopped onions or green onions"", ""2 tsp. prepared mustard"", ""1/4 c. tomato ketchup"", ""1/2 tsp. prepared mustard"", ""2 tsp. brown sugar""]","[""Combine all ingredients and form into a loaf."", ""Bake in 350\u00b0 oven for 45 minutes to 1 hour."", ""When done, top with:""]",www.cookbooks.com/Recipe-Details.aspx?id=295078,www.cookbooks.com,"[""lean ground beef"", ""salt"", ""red pepper"", ""bread crumbs"", ""tomato ketchup"", ""tomato juice"", ""pepper"", ""eggs"", ""onions"", ""mustard"", ""tomato ketchup"", ""mustard"", ""brown sugar""]"
Cucumber Salad(Agurkesalat)  ,"[""1 to 2 cucumbers"", ""3 tsp. salt"", ""2 Tbsp. vinegar"", ""2 Tbsp. water"", ""1 Tbsp. sugar"", ""pinch of pepper""]","[""Wash and slice the cucumber finely."", ""Sprinkle with salt."", ""Place in a marinade previously prepared by boiling the vinegar, water, sugar and pepper together and allowing to cool."", ""Leave in a cold place for about two hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1634,www.cookbooks.com,"[""cucumbers"", ""salt"", ""vinegar"", ""water"", ""sugar"", ""pepper""]"
Fat Free Vegetable Salad,"[""1 large tomato"", ""1 bunch broccoli"", ""1 bunch cauliflower"", ""1 medium red onion"", ""2 cucumbers"", ""2 squash"", ""1 medium bell pepper""]","[""Cut all vegetables in desired size and cover with Kraft fat-free Italian dressing."", ""Cover dish tightly and put in refrigerator to marinate."", ""Keeps well for approximately a week.""]",www.cookbooks.com/Recipe-Details.aspx?id=413418,www.cookbooks.com,"[""tomato"", ""broccoli"", ""cauliflower"", ""red onion"", ""cucumbers"", ""bell pepper""]"
Oven Crisped New Potatoes,"[""1 1/2 lb. (about 10) red skinned new potatoes, scrubbed, dried and quartered"", ""3 Tbsp. vegetable oil"", ""salt and pepper to taste"", ""3 Tbsp. finely minced fresh chives""]","[""In a shallow baking dish (large enough to hold potatoes in a single layer), toss new potatoes with vegetable oil."", ""Bake in a preheated 400\u00b0 oven, stirring often, until the potatoes are crisp and browned, about 40 to 45 minutes."", ""Season to taste, then toss. Sprinkle potatoes with minced chives and serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=580830,www.cookbooks.com,"[""potatoes"", ""vegetable oil"", ""salt"", ""fresh chives""]"
Petite Ham And Swiss Cheese Sandwiches,"[""2 sticks butter"", ""2 Tbsp. horseradish and mustard (equal parts)"", ""3 Tbsp. poppy seed"", ""1 tsp. Worcestershire sauce"", ""1 medium onion, grated"", ""3 c. ham, cubed"", ""1 pkg. Swiss cheese, grated"", ""Pepperidge Farm party rolls or any kind small rolls""]","[""Halve rolls."", ""Mix all the remaining ingredients as a spread, except butter."", ""Cut the butter in cubes; put in mixture."", ""Spread on rolls, then put the tops on them."", ""Place on cookie sheet."", ""Bake at 350\u00b0 for 10 to 12 minutes, or until mixture melts in sandwich. Excellent for freezing ahead of time for parties."", ""Makes 3 dozen (or 3 packages).""]",www.cookbooks.com/Recipe-Details.aspx?id=310825,www.cookbooks.com,"[""butter"", ""horseradish"", ""poppy seed"", ""Worcestershire sauce"", ""onion"", ""ham"", ""Swiss cheese"", ""party rolls""]"
Monterey Burger Melt,"[""1 lb. ground beef"", ""1 (11 1/8 oz.) can condensed Italian tomato soup"", ""1/3 c. water"", ""4 thick slices Monterey Jack cheese"", ""4 hamburger buns, split and toasted""]","[""Shape beef into 4 patties."", ""In a 10-inch skillet over medium-high heat, cook patties until browned on both sides. Remove. Set aside. Spoon off fat."", ""In same skillet, stir in soup and water."", ""Heat to boiling. Return patties to skillet. Reduce heat to low. Cover and cook 10 minutes or until done, stirring occasionally. Top patties with cheese."", ""Heat, uncovered, until cheese is just melted."", ""Serve on buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=690188,www.cookbooks.com,"[""ground beef"", ""condensed Italian tomato soup"", ""water"", ""cheese"", ""buns""]"
Pistachio Cake,"[""1 box white cake mix"", ""1/2 c. milk"", ""1/2 c. water"", ""1/2 c. Crisco oil"", ""5 eggs"", ""2 boxes pistachio instant pudding mix""]","[""Mix all ingredients in large bowl for 1 minute at low speed, then beat at high speed for 3 minutes."", ""Pour into greased and floured 10-inch tube pan."", ""Bake in 350\u00b0 oven for 45 to 55 minutes or until done."", ""Cool in pan about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=935315,www.cookbooks.com,"[""white cake mix"", ""milk"", ""water"", ""Crisco oil"", ""eggs"", ""pistachio instant pudding""]"
Chinese Barbecued Pork,"[""1 lb. pork"", ""6 Tbsp. soy sauce"", ""1 green onion, chopped"", ""4 slices ginger"", ""2 Tbsp. wine"", ""1 garlic clove, cracked"", ""1 tsp. sugar"", ""1 Tbsp. honey"", ""1 Tbsp. oil""]","[""Cut pork into long strips about 2 inches wide and 2 inches thick."", ""Soak the first six ingredients for half a day or overnight."", ""Rub the meat (at room temperature) with garlic, sugar and honey."", ""Heat oven at 400\u00b0."", ""Roast the pork for 35 minutes, turning strips over once during roasting process."", ""Remove pork from oven and slice.""]",www.cookbooks.com/Recipe-Details.aspx?id=170107,www.cookbooks.com,"[""pork"", ""soy sauce"", ""green onion"", ""ginger"", ""wine"", ""garlic"", ""sugar"", ""honey"", ""oil""]"
Pistachio Pudding Pineapple Salad,"[""2 c. whipped cream"", ""1 (20 oz.) can crushed pineapple, drained"", ""2 c. small marshmallows"", ""1 pkg. instant pistachio pudding""]","[""Stir together whipped cream and pudding mix."", ""Add pineapple and marshmallows."", ""Mix and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=349307,www.cookbooks.com,"[""whipped cream"", ""pineapple"", ""marshmallows"", ""instant pistachio pudding""]"
Nana'S Tea Cakes,"[""1 c. sugar"", ""1 c. butter flavored Crisco"", ""2 eggs"", ""2 tsp. vanilla"", ""4 c. self-rising flour, sifted""]","[""Preheat oven to 350\u00b0."", ""In large bowl, cream sugar and Crisco until smooth."", ""Add eggs and vanilla."", ""Gradually add flour and knead as you would biscuit dough until stiff enough to roll."", ""On a lightly floured surface, roll dough out into desired thickness. Cut out with cookie cutter or biscuit cutter."", ""Bake on greased sheet about 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=259008,www.cookbooks.com,"[""sugar"", ""butter"", ""eggs"", ""vanilla"", ""flour""]"
Paradise Salad,"[""20 oz. can cherry pie filling"", ""20 oz. can crushed pineapple, drained"", ""1 can Eagle Brand"", ""12 oz. Cool Whip"", ""1/2 c. chopped pecans""]","[""Mix all ingredients together. Refrigerate at least 3 or 4 hours before serving. Best if refrigerated overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=736384,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""pecans""]"
Shrimp And Scallop Pilaf,"[""2 Tbsp. butter or margarine"", ""1/4 tsp. turmeric or saffron"", ""1 c. uncooked long grain white rice"", ""1 medium-size onion, chopped"", ""1 clove garlic, minced"", ""1 (13 3/4 oz.) can chicken broth plus enough water to measure 2 1/2 c."", ""8 oz. peeled and deveined shrimp"", ""1 (10 oz.) pkg. frozen peas, partially thawed"", ""1/2 tsp. salt (optional)"", ""pepper to taste""]","[""In large skillet, melt butter over medium heat; stir in turmeric."", ""Add rice, onion and garlic."", ""Cook about 3 minutes until onion is translucent, stirring often."", ""Pour in broth mixture; bring to a boil."", ""Reduce heat; cover and simmer 15 minutes."", ""Add scallops, shrimp and peas."", ""Simmer covered 5 minutes longer or until scallops are opaque, shrimp turn pink and peas are Taste and season."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=772794,www.cookbooks.com,"[""butter"", ""turmeric"", ""long grain white rice"", ""onion"", ""clove garlic"", ""chicken broth plus enough"", ""shrimp"", ""frozen peas"", ""salt"", ""pepper""]"
Goofy Cake,"[""1 1\\2 C. Flour"", ""1 C. Sugar"", ""3 tbsp. Cocoa"", ""1\\2 tsp. Salt"", ""1 tsp. Baking Soda"", ""6 tbsp. Oil"", ""1 tbsp. Vinegar"", ""1 tsp. Vanilla"", ""1 C. Cold Water""]","[""Sift dry ingredients directly into ungreased cake pan (8-inch square)."", ""Make 3 holes in dry mixture."", ""Pour oil into one hole. Pour vanilla into second hole."", ""Pour vinegar in third hole."", ""Pour cold water over all."", ""Stir with fork until evenly blended."", ""Bake at 350\u00b0 for 35-40 min."", ""Invert to cool."", ""Frost.""]",www.cookbooks.com/Recipe-Details.aspx?id=828528,www.cookbooks.com,"[""Flour"", ""Sugar"", ""Cocoa"", ""Salt"", ""Baking Soda"", ""Oil"", ""Vinegar"", ""Vanilla"", ""Water""]"
Easy Cheesy Tuna Rotini,"[""1/2 pkg. rotini"", ""2 Tbsp. butter"", ""1 (10 oz.) pkg. frozen vegetables"", ""1 can mushroom soup"", ""3/4 c. milk"", ""1 1/2 c. cheese"", ""1/8 tsp. pepper"", ""2 cans tuna, drained""]","[""Prepare rotini according to package. In skillet, melt butter. Add frozen vegetables."", ""Cook until vegetables are tender."", ""In a bowl, blend soup and milk. Add mixture to the skillet along with cheese and pepper."", ""Cook, stirring constantly, until cheese melts. Stir in rotini and tuna."", ""Heat."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=726833,www.cookbooks.com,"[""rotini"", ""butter"", ""frozen vegetables"", ""mushroom soup"", ""milk"", ""cheese"", ""pepper"", ""tuna""]"
Steak In Beer Sauce,"[""1 1/2 lb. beef round steak (1-inch thick)"", ""2 Tbsp. cornstarch"", ""2 tsp. salt"", ""1/4 tsp. each: pepper and garlic"", ""2 Tbsp. oil"", ""1 large onion, sliced"", ""1 (12 oz.) beer"", ""1/4 tsp. hot pepper sauce"", ""1 Tbsp. brown sugar"", ""4 large carrots, sliced diagonally 1-inch thick""]","[""Pound steak."", ""Cut in thin slices."", ""Blend cornstarch and spices. Coat the meat slices and brown well in hot oil."", ""Add onion and cook 3 minutes."", ""Stir in the beer, pepper sauce and sugar. Bring to boil and simmer on low heat, covered 15 minutes."", ""Add carrots and simmer until meat and carrots are tender."", ""Serve over cooked rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=368967,www.cookbooks.com,"[""beef round steak"", ""cornstarch"", ""salt"", ""pepper"", ""oil"", ""onion"", ""beer"", ""hot pepper sauce"", ""brown sugar"", ""carrots""]"
German Chocolate Pie,"[""1 c. white sugar"", ""1 stick margarine"", ""1/4 tsp. salt"", ""1/2 bar German chocolate"", ""2 tsp. vanilla"", ""1/4 c. Angel Flake coconut"", ""1/4 c. milk"", ""1 1/2 Tbsp. cornstarch"", ""1/2 c. chopped pecans"", ""3 eggs""]","[""Melt chocolate and margarine in a pan."", ""Add sugar, cornstarch and salt."", ""Beat eggs slightly."", ""Add to chocolate mixture."", ""Add milk and remaining ingredients."", ""Pour into a 9-inch pie shell and bake for 20 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=243340,www.cookbooks.com,"[""white sugar"", ""margarine"", ""salt"", ""chocolate"", ""vanilla"", ""Angel"", ""milk"", ""cornstarch"", ""pecans"", ""eggs""]"
Winter Vegetable Soup,"[""1/2 lb. Turkey or Italian sausage, sliced in 1/2 inch slices"", ""1 c. diced onion (large)"", ""1 c. sliced carrots"", ""2 small zucchini, sliced"", ""1 - 16oz. can tomatoes, chopped and undrained"", ""2 c. finely shredded cabbage"", ""1 tsp. crumbled Basil"", ""1 tsp. salt (optinal)"", ""1 minced garlic clove"", ""1/4 tsp. pepper"", ""2 cans beef bouillon (10 3/4oz cans) or 3 beef bouillon cubes in 1 1/2 cups water"", ""1 can (16oz) Great Northern Beans""]","[""Assemble all ingredients (except beans) in large kettle and cook till vegetables are tender."", ""Add the beans, undrained, and reheat."", ""Ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1032983,www.cookbooks.com,"[""Turkey"", ""onion"", ""carrots"", ""zucchini"", ""tomatoes"", ""cabbage"", ""crumbled Basil"", ""salt"", ""garlic"", ""pepper"", ""beef bouillon"", ""Beans""]"
Toasted Coconut Pie,"[""3 beaten eggs"", ""1 1/2 c. sugar"", ""1/2 c. butter or margarine, melted"", ""4 tsp. lemon juice"", ""1 tsp. vanilla"", ""1 (3 1/2 oz.) can (1 1/3 c.) flaked coconut"", ""1 unbaked (9-inch) pastry shell""]","[""Note:"", ""To make scalloped edge on pie shell, mold pastry around round-bowled tablespoon.""]",www.cookbooks.com/Recipe-Details.aspx?id=540575,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""lemon juice"", ""vanilla"", ""flaked coconut"", ""pastry shell""]"
Banana-Cherry Muffins,"[""1 c. sugar"", ""1/2 c. butter"", ""2 eggs"", ""1 c. mashed ripe banana"", ""2 c. all-purpose flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. maraschino cherries, chopped""]","[""Preheat oven to 350\u00b0."", ""Mix well, the sugar, butter and eggs until light and fluffy."", ""Add bananas and beat so that batter is well mixed."", ""Add flour, baking soda, salt and cherries."", ""Mix and blend."", ""Pour into lightly greased muffin tins."", ""Bake about 20 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=265215,www.cookbooks.com,"[""sugar"", ""butter"", ""eggs"", ""mashed ripe banana"", ""flour"", ""baking soda"", ""salt"", ""maraschino cherries""]"
Excellent Barbecues,"[""16 oz. bottle catsup"", ""2 tsp. sugar"", ""2 tsp. vinegar"", ""2 Tbsp. pickling spice"", ""1 Tbsp. mustard"", ""1 chopped onion (medium size)"", ""1 chopped green pepper (medium size)"", ""1 1/2 lb. ground beef""]","[""Heat catsup with sugar, vinegar, pickling spice, mustard, onion and green pepper for 5 minutes."", ""Brown lightly ground beef. Add to catsup mix and cook on medium heat."", ""Stir every 5 minutes for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=863978,www.cookbooks.com,"[""catsup"", ""sugar"", ""vinegar"", ""pickling spice"", ""mustard"", ""onion"", ""green pepper"", ""ground beef""]"
Chocolate Eclair Cake,"[""1 large box instant vanilla pudding (prepared)"", ""1 small container Cool Whip"", ""1 box graham crackers""]","[""Combine pudding and Cool Whip. In an 11 x 13 Pyrex dish, layer, starting with crackers and ending with pudding. Makes 2 layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=30343,www.cookbooks.com,"[""vanilla pudding"", ""graham crackers""]"
Asparagus Tomato Salad,"[""2 lb. fresh asparagus spears, cooked and drained"", ""1/3 c. mayonnaise"", ""1/4 tsp. salt"", ""1 1/4 tsp. lemon juice"", ""1 medium tomato, peeled and diced"", ""1/4 tsp. pepper""]","[""Keep asparagus hot."", ""In a small saucepan, combine mayonnaise, lemon juice, salt and pepper."", ""Stir over low heat until heated through."", ""Stir in tomato; heat through."", ""Serve over asparagus.""]",www.cookbooks.com/Recipe-Details.aspx?id=1071657,www.cookbooks.com,"[""fresh asparagus spears"", ""mayonnaise"", ""salt"", ""lemon juice"", ""tomato"", ""pepper""]"
Easy Baked Pork Chops,"[""6 pork chops (1 1/4 to 1 1/2 inches thick)"", ""1/2 c. chopped celery"", ""1 1/2 c. uncooked long grain rice"", ""1 medium sliced onion"", ""3 c. water"", ""4 tsp. instant chicken bouillon"", ""1 tsp. Italian herb seasoning*"", ""1/2 tsp. salt"", ""1 medium green pepper, cut into 6 rings""]","[""*One-fourth"", ""teaspoon"", ""each oregano, marjoram and basil leaves and 1/8 teaspoon rubbed sage.""]",www.cookbooks.com/Recipe-Details.aspx?id=888137,www.cookbooks.com,"[""pork chops"", ""celery"", ""long grain rice"", ""onion"", ""water"", ""instant chicken"", ""Italian herb seasoning"", ""salt"", ""green pepper""]"
Chicken Casserole,"[""4 boneless and skinless chicken breasts"", ""1 carton sour cream"", ""1 can cream of chicken soup"", ""10 Ritz crackers, crushed""]","[""Boil chicken until tender."", ""Tear chicken into pieces and arrange in bottom of Pyrex dish."", ""Mix sour cream and soup together."", ""Pour over chicken."", ""Top with Ritz crackers and drizzle with melted butter."", ""Bake at 350\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=704619,www.cookbooks.com,"[""chicken breasts"", ""sour cream"", ""cream of chicken soup"", ""crackers""]"
Gingerbread,"[""1 c. brown sugar"", ""1 c. margarine"", ""1 c. milk"", ""2 eggs"", ""dash of salt"", ""1 Tbsp. cinnamon"", ""1 Tbsp. ginger"", ""2 tsp. baking soda"", ""5 1/2 c. flour""]","[""Mix first 5 ingredients together, then stir in the remaining. Bake in a greased and floured cake pan at 350\u00b0 for approximately 35 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=973619,www.cookbooks.com,"[""brown sugar"", ""margarine"", ""milk"", ""eggs"", ""salt"", ""cinnamon"", ""ginger"", ""baking soda"", ""flour""]"
Mama'S Hot Barbecue Slaw,"[""3 c. shredded cabbage"", ""1/2 c. onions"", ""1/2 c. sweet pickle"", ""1/2 c. sugar"", ""1/2 c. vinegar"", ""1 c. barbecue sauce or 1 c. catsup"", ""hot sauce to taste""]","[""Shred cabbage."", ""Add onions, sweet pickle and sugar."", ""Pour vinegar over mixture."", ""Add catsup and Floyd's Barbecue Sauce."", ""Add hot sauce to taste."", ""Mix well."", ""Will keep in refrigerator for long time.""]",www.cookbooks.com/Recipe-Details.aspx?id=201762,www.cookbooks.com,"[""cabbage"", ""onions"", ""sweet pickle"", ""sugar"", ""vinegar"", ""barbecue sauce"", ""hot sauce""]"
Date Fan-Tans(Makes 56 Sandwiches)  ,"[""1 (3 oz.) pkg. cream cheese"", ""1 Tbsp. milk"", ""1 tsp. grated orange rind"", ""2 (8 oz.) cans date nut loaf""]","[""Blend cream cheese with milk and orange rind until spreadable. Cut each date nut loaf in half lengthwise; spread with cheese mixture."", ""Put together."", ""Repeat lengthwise cut at right angles; spread."", ""Put together in shape of loaf; wrap in waxed paper or foil."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=629679,www.cookbooks.com,"[""cream cheese"", ""milk"", ""orange rind""]"
French Toast,"[""4 slices whole grain bread"", ""1 to 2 eggs"", ""1/4 to 1/2 c. milk"", ""2 Tbsp. butter"", ""1/2 to 1 tsp. cinnamon"", ""mashed fruit, jam, maple syrup, honey or any other topping""]","[""Preheat griddle to 325\u00b0 or frypan over medium heat."", ""Melt butter on griddle or in pan."", ""Crack egg in bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=986178,www.cookbooks.com,"[""bread"", ""eggs"", ""milk"", ""butter"", ""cinnamon"", ""mashed fruit""]"
All-Occasion Punch,"[""1 large can unsweetened pineapple juice"", ""2 liter bottle ginger ale"", ""1 sliced orange"", ""ice ring or ice cubes""]","[""Blend"", ""in punch bowl and serve."", ""Makes about 1 1/3 punch bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=503885,www.cookbooks.com,"[""pineapple juice"", ""ginger ale"", ""orange"", ""ring""]"
Mexican Taco Season Mix,"[""1/4 c. dried minced onion flakes"", ""4 tsp. cornstarch"", ""3 Tbsp. salt"", ""4 Tbsp. chili powder"", ""3 tsp. cumin"", ""1 1/2 tsp. oregano"", ""3 tsp. dried minced garlic"", ""3 tsp. hot crushed red pepper"", ""2 tsp. beef bouillon""]","[""Mix all ingredients together; store in an airtight spice container."", ""Two tablespoons equals 1 commercial package."", ""Mix with ground beef for tacos or burritos.""]",www.cookbooks.com/Recipe-Details.aspx?id=784063,www.cookbooks.com,"[""onion flakes"", ""cornstarch"", ""salt"", ""chili powder"", ""cumin"", ""oregano"", ""garlic"", ""red pepper"", ""beef bouillon""]"
Pumpkin Cake,"[""3 c. flour"", ""2 Tbsp. baking powder"", ""2 tsp. baking soda"", ""1 tsp. salt"", ""3 tsp. cinnamon"", ""2 c. sugar"", ""2 c. pumpkin"", ""1 1/4 c. cooking oil"", ""4 eggs, beaten"", ""1/2 c. nuts, chopped""]","[""Sift flour."", ""Blend eggs and sugar; add pumpkin and oil."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=553044,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""salt"", ""cinnamon"", ""sugar"", ""pumpkin"", ""cooking oil"", ""eggs"", ""nuts""]"
Zucchini Bread,"[""4 eggs"", ""2 c. sugar"", ""3 c. grated zucchini"", ""1 c. chopped walnuts"", ""1 1/2 c. oil"", ""3 c. flour"", ""2 tsp. cinnamon"", ""1 1/2 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. salt""]","[""Break eggs into a large deep bowl and beat well."", ""Add the sugar and beat."", ""Add oil and beat until blended."", ""Stir in the zucchini and walnuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=1068536,www.cookbooks.com,"[""eggs"", ""sugar"", ""zucchini"", ""walnuts"", ""oil"", ""flour"", ""cinnamon"", ""baking powder"", ""baking soda"", ""salt""]"
Chunky Chicken Chili,"[""vegetable cooking spray"", ""1 c. chopped green pepper"", ""3 jalapeno peppers, chopped"", ""1 c. water"", ""1/2 tsp. ground red pepper"", ""1 Tbsp. Dijon mustard"", ""2 c. bite size cooked chicken breasts"", ""2 c. bite size cooked chicken thigh"", ""1 (14 1/2 oz.) can no-salt stewed tomatoes"", ""1 (13 3/4 oz.) can no-salt chicken broth"", ""1 (12 oz.) bottle reduced-calorie chili sauce"", ""1 (16 oz.) can Great Northern beans, drained"", ""1 1/4 c. peeled diced avocado"", ""1 1/4 c. chopped purple onion"", ""1/2 c. plus 2 Tbsp. plain nonfat yogurt (optional)"", ""1 1/2 c. chopped onion"", ""3 cloves garlic, minced"", ""2 Tbsp. chili powder"", ""1/4 tsp. black pepper"", ""1 Tbsp. Worcestershire sauce"", ""2 tsp. cumin"", ""1/2 tsp. oregano""]","[""Coat Dutch oven with cooking spray; place over medium heat until hot."", ""Add onion, green pepper, jalapeno peppers and saute 5 minutes."", ""Add chili powder, cumin and oregano; cook 2 minutes. Add chicken, 1 cup water, red pepper, black pepper, Worcestershire sauce, mustard, stewed tomatoes, chicken broth, and chili sauce and bring to a boil."", ""Cover, reduce heat and simmer 20 minutes. Add beans and cook 5 minutes."", ""Ladle chili into soup bowls; top each with avocado, onion and yogurt."", ""Yield 9 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=222694,www.cookbooks.com,"[""vegetable cooking spray"", ""green pepper"", ""peppers"", ""water"", ""ground red pepper"", ""mustard"", ""bite size cooked chicken breasts"", ""bite size cooked chicken thigh"", ""salt"", ""chicken broth"", ""chili sauce"", ""Great Northern beans"", ""avocado"", ""purple onion"", ""nonfat yogurt"", ""onion"", ""garlic"", ""chili powder"", ""black pepper"", ""Worcestershire sauce"", ""cumin"", ""oregano""]"
Sour Cream Cake,"[""1/4 tsp. soda"", ""1 (8 oz.) sour cream"", ""1 tsp. vanilla"", ""3 c. sugar"", ""1/2 lb. butter"", ""6 eggs"", ""3 c. cake flour""]","[""Cream sugar and butter well. Add eggs, one at a time. Alternately add flour, sour cream and soda. Add vanilla."", ""Put in a Bundt cake pan and bake for 1 hour and 15 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=780578,www.cookbooks.com,"[""soda"", ""sour cream"", ""vanilla"", ""sugar"", ""butter"", ""eggs"", ""cake flour""]"
Ham And Cheese Swirls,"[""2 (8 oz.) pkg. cream cheese, softened"", ""1/2 c. (4 oz.) grated Cheddar"", ""2 tsp. Ranch style dressing mix"", ""1/2 tsp. dry mustard"", ""1/2 tsp. Worcestershire sauce"", ""1/2 tsp. onion juice or finely grated onion"", ""1 (10 oz.) pkg. thinly sliced ham""]","[""Combine first 6 ingredients at medium speed with mixer until blended."", ""Spread about 3 tablespoons of mixture on top of each ham slice."", ""Roll up jelly roll fashion, starting at short end."", ""Wrap in plastic wrap and freeze until almost firm."", ""Cut into 1/2-inch slices (may be kept frozen up to 1 month).""]",www.cookbooks.com/Recipe-Details.aspx?id=662943,www.cookbooks.com,"[""cream cheese"", ""Cheddar"", ""dry mustard"", ""Worcestershire sauce"", ""onion juice"", ""ham""]"
Fresh Apple Muffins,"[""1/2 c. vegetable oil"", ""1/2 c. sugar"", ""2 eggs"", ""1/2 tsp. vanilla"", ""1 1/2 c. unbleached flour"", ""1/2 c. whole wheat flour"", ""1 Tbsp. baking powder"", ""1/2 tsp. salt"", ""1 1/2 c. peeled and chopped, tart, green apples"", ""1/2 c. chopped pecans""]","[""Preheat oven to 350\u00b0."", ""In a large bowl, mix together oil, sugar, eggs and vanilla; beat with a whisk until creamy smooth. In a separate bowl, combine flours, baking powder and salt."", ""Add to egg mixture, beating just until well blended."", ""Fold in apples and nuts."", ""Fill greased muffin tins about 3/4 full."", ""Bake about 25 minutes or until inserted toothpick comes out clean."", ""Turn out on wire rack and cool slightly before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=867596,www.cookbooks.com,"[""vegetable oil"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""whole wheat flour"", ""baking powder"", ""salt"", ""green apples"", ""pecans""]"
Peach Delight,"[""2 c. flour"", ""1-3/4 stick butter, melted"", ""1 c. pecans, chopped"", ""2 Tbsp. powdered sugar""]","[""Mix in 9 x 13 pan and press out crust."", ""Bake at 350\u00b0 for 10-15 minutes."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=1084689,www.cookbooks.com,"[""flour"", ""butter"", ""pecans"", ""powdered sugar""]"
Pecan Squares,"[""1 box yellow cake mix"", ""5 eggs"", ""1/3 c. oil"", ""1 c. sugar"", ""1 c. Karo Syrup"", ""1/4 c. butter"", ""2 c. chopped pecans""]","[""Combine yellow cake mix, 1 egg, and oil. Press into 13 x 9-inch greased pan and bake at 300\u00b0 for 20 minutes. While cake is cooking mix 4 eggs, sugar, Karo syrup, butter, and chopped pecans. Pour mixture over cooked cake and bake 45 minutes on 300\u00b0. Since oven temperatures vary, during the last 5 to 10 minutes of cooking check closely. Do Not Over Cook. (Better than pecan pie if you can believe it.)""]",www.cookbooks.com/Recipe-Details.aspx?id=15107,www.cookbooks.com,"[""yellow cake mix"", ""eggs"", ""oil"", ""sugar"", ""Syrup"", ""butter"", ""pecans""]"
Dill Pickles,"[""cucumbers"", ""1 Tbsp. sugar"", ""1 Tbsp. salt"", ""1 tsp. mustard seed"", ""1/2 tsp. turmeric"", ""2 or 3 heads dill"", ""1 or 2 garlic cloves"", ""1 c. vinegar"", ""2 c. water""]","[""Put in bottom of quart jar the sugar, salt, mustard seed, turmeric, dill heads and garlic cloves."", ""Put cucumbers in jar. Boil vinegar and water; pour over cukes and seal."", ""Do not process. Shake them when cold to mix spices.""]",www.cookbooks.com/Recipe-Details.aspx?id=191257,www.cookbooks.com,"[""cucumbers"", ""sugar"", ""salt"", ""turmeric"", ""dill"", ""garlic"", ""vinegar"", ""water""]"
Yum-Yum Cake,"[""1 yellow cake mix"", ""1 (15 oz.) can crushed pineapple, drained (save juice)"", ""2 to 3 bananas"", ""1 (8 oz.) cream cheese"", ""1 c. milk"", ""1/2 c. sugar"", ""1 small instant vanilla pudding"", ""shredded coconut"", ""1 large Cool Whip""]","[""Prepare yellow cake mix according to directions."", ""Bake in sheet cake pan; cool."", ""Mix cream cheese and sugar; add pudding mix, milk and remaining pineapple juice."", ""Blend until creamy. Slice bananas onto cooled cake."", ""Spread cream cheese mixture over bananas."", ""Place the pineapple onto mixture."", ""Frost with Cool Whip. Sprinkle with coconut."", ""Cover and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=428545,www.cookbooks.com,"[""yellow cake"", ""pineapple"", ""bananas"", ""cream cheese"", ""milk"", ""sugar"", ""vanilla pudding"", ""coconut""]"
Banana Bread,"[""1 stick margarine"", ""1 c. sugar"", ""2 eggs"", ""2 bananas"", ""2 c. flour (all-purpose)"", ""1 tsp. baking soda"", ""1/2 tsp. salt""]","[""Cream butter, sugar added, mashed bananas, then flour, salt, soda and half pecans."", ""Bake 1 hour at 300\u00b0 in ungreased pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=495655,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""bananas"", ""flour"", ""baking soda"", ""salt""]"
Squash Fritters,"[""2 c. cooked, mashed yellow squash"", ""2 eggs, beaten"", ""1 small onion, chopped"", ""salt and pepper to taste"", ""1/2 c. cracker crumbs""]","[""Combine squash, eggs, onion, seasonings and cracker crumbs; mix well."", ""Drop mixture by tablespoonfuls into hot oil."", ""Cook until golden brown, turning once."", ""Yield: 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=372825,www.cookbooks.com,"[""eggs"", ""onion"", ""salt"", ""cracker crumbs""]"
Garlic Cheese-Grits Casserole,"[""1 c. grits, cook as directed on box"", ""1 (6 oz.) roll garlic cheese"", ""1/2 c. milk"", ""2 eggs"", ""1 stick butter (or less)""]","[""Melt butter and cheese over low heat, then add to cooked grits. Beat eggs well,"", ""add in milk and add to grits mixture. Pour total mix into 2 1/2 casserole dish and bake for 45 minutes at 325\u00b0 to 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=145115,www.cookbooks.com,"[""grits"", ""roll garlic"", ""milk"", ""eggs"", ""butter""]"
Cornflake Cookies,"[""1 c. sugar"", ""1 c. chopped nuts"", ""1 c. coconut"", ""2 c. cornflakes, rolled"", ""2 egg whites"", ""1 tsp. vanilla""]","[""Combine dry ingredients with whipped egg whites and vanilla. Drop on cookie sheet and bake 20 minutes in 325\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=346678,www.cookbooks.com,"[""sugar"", ""nuts"", ""coconut"", ""cornflakes"", ""egg whites"", ""vanilla""]"
Peanut Butter Cups,"[""1 1/2 c. powdered sugar"", ""1 c. brown sugar"", ""1 1/2 c. peanut butter"", ""1/4 c. melted margarine"", ""1 c. chocolate chips"", ""1/4 c. oleo""]","[""Mix powdered sugar, brown sugar, peanut butter and melted margarine."", ""Press into a 9 x 13-inch pan."", ""Melt and then spread over top of the above mixture the chocolate chips and oleo."", ""Chill and cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=826851,www.cookbooks.com,"[""powdered sugar"", ""brown sugar"", ""peanut butter"", ""margarine"", ""chocolate chips"", ""oleo""]"
Yellow Rice,"[""2 1/4 c. uncooked rice"", ""1/4 c. margarine"", ""4 c. boiling water"", ""1 cinnamon stick"", ""1 tsp. turmeric"", ""1 tsp. salt"", ""1 bay leaf"", ""1 c. raisins""]","[""Stir rice and margarine into boiling water in a saucepan."", ""Add cinnamon stick, turmeric, salt and bay leaf."", ""Bring to a boil. Reduce to a simmer."", ""Simmer, covered, 20 minutes or until rice is tender and liquid is absorbed."", ""Discard cinnamon stick and bay leaf."", ""Stir in raisins.""]",www.cookbooks.com/Recipe-Details.aspx?id=867589,www.cookbooks.com,"[""rice"", ""margarine"", ""boiling water"", ""cinnamon"", ""turmeric"", ""salt"", ""bay leaf"", ""raisins""]"
Sugarless Banana Walnut Cake,"[""2/3 c. mashed bananas"", ""1/2 c. butter or margarine, softened"", ""3 eggs"", ""2 c. flour"", ""2 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. ground cinnamon"", ""3/4 c. water"", ""1 c. chopped walnuts""]","[""In mixing bowl, beat bananas and butter until creamy."", ""Add eggs and beat well."", ""Combine flour, baking powder, baking soda and cinnamon."", ""Add to banana mixture alternately with water, beating well after each addition."", ""Stir in nuts."", ""Spoon into a greased 9-inch square pan."", ""Bake at 350\u00b0 for 30 minutes or until cake tests done."", ""Cool."", ""Makes 9 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=348469,www.cookbooks.com,"[""mashed bananas"", ""butter"", ""eggs"", ""flour"", ""baking powder"", ""baking soda"", ""ground cinnamon"", ""water"", ""walnuts""]"
Spinach Dip,"[""1 pkg. Hidden Valley Ranch salad dressing"", ""1 pkg. Green Giant cream spinach (frozen)"", ""1 c. mayonnaise"", ""1 (8 oz.) sour cream"", ""1 (8 oz.) cream cheese"", ""1 1/2 c. shredded Cheddar cheese"", ""1/2 bunch green onions, chopped""]","[""Let spinach thaw and cream cheese soften. Mix all ingredients together. Refrigerate until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=110515,www.cookbooks.com,"[""salad dressing"", ""cream spinach"", ""mayonnaise"", ""sour cream"", ""cream cheese"", ""Cheddar cheese"", ""green onions""]"
Baked Sea Scallops,"[""20 round large buttery style crackers"", ""1 Tbsp. parsley flakes"", ""1/4 tsp. garlic powder"", ""1/4 tsp. ground red pepper"", ""12 oz. to 16 oz. small scallops"", ""paprika for garnish"", ""1/2 tsp. dried oregano"", ""2 oz. whipped butter"", ""4 oz. cheddar cheese""]","[""Preheat oven to 350\u00b0. Crush crackers to fine crumbs."", ""In 2 qt bowl, mix together crumbs, parsley flakes, oregano, garlic powder, and red pepper, stir in butter."", ""Add scallops and cheese, mix well. Turn into individual baking dishes that have been sprayed with non-stick coating, or well buttered."", ""Sprinkle with paprika. Bake 15 minutes."", ""Serve with brown rice. Serve 4 - 6 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052606,www.cookbooks.com,"[""buttery style crackers"", ""parsley flakes"", ""garlic powder"", ""ground red pepper"", ""scallops"", ""paprika"", ""oregano"", ""butter"", ""cheddar cheese""]"
Tropical Turkey Salad,"[""6 oz. turkey, cooked and diced"", ""1 c. diet pineapple tidbits"", ""1/2 c. carrot, shredded"", ""1/4 c. celery, chopped"", ""2 Tbsp. plain yogurt"", ""2 tsp. mayonnaise"", ""1/4 tsp. curry powder"", ""1/8 tsp. garlic powder""]","[""Combine first four ingredients in a bowl."", ""Mix remaining ingredients to use as a dressing for the turkey."", ""Toss gently. Serves 2.""]",www.cookbooks.com/Recipe-Details.aspx?id=729828,www.cookbooks.com,"[""turkey"", ""pineapple"", ""carrot"", ""celery"", ""plain yogurt"", ""mayonnaise"", ""curry powder"", ""garlic powder""]"
Sausage Pie,"[""16 small fresh link pork sausages (approximately 1 lb.)"", ""1/2 medium green pepper, chopped"", ""1/2 medium sweet red pepper, chopped"", ""1 Tbsp. cooking oil"", ""3 c. cooked long grain rice"", ""2 Tbsp. chopped fresh parsley"", ""1 tsp. dried basil"", ""4 to 5 medium tomatoes, peeled and chopped"", ""1 (10 oz.) pkg. frozen corn, thawed"", ""1 c. (4 oz.) shredded Cheddar cheese"", ""1 Tbsp. Worcestershire sauce"", ""1 tsp. salt"", ""1 c. soft bread crumbs"", ""2 Tbsp. butter or margarine, melted""]","[""Place sausages on a rack in a baking pan."", ""Bake at 350\u00b0 for 15 minutes or until lightly browned. Cut into 1-inch pieces."", ""Set aside."", ""In a skillet, saute peppers in oil for 3 minutes. Place in 3-quart casserole."", ""Add the sausages and the next 8 ingredients. Combine bread crumbs and butter. Sprinkle on top of casserole. Bake, uncovered, at 350\u00b0 for 30 to 40 minutes or until heated through."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=841767,www.cookbooks.com,"[""pork"", ""green pepper"", ""sweet red pepper"", ""cooking oil"", ""long grain rice"", ""parsley"", ""basil"", ""tomatoes"", ""frozen corn"", ""Cheddar cheese"", ""Worcestershire sauce"", ""salt"", ""bread crumbs"", ""butter""]"
Corn Fritters,"[""1 c. flour"", ""1 tsp. baking powder"", ""salt"", ""1 egg"", ""1 can cream-style corn""]","[""Mix all ingredients together."", ""Fry in skillet (make about pancake size)."", ""Serve with syrup.""]",www.cookbooks.com/Recipe-Details.aspx?id=859953,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""egg"", ""cream-style corn""]"
Caramels,"[""1 c. butter"", ""1 (1 lb.) pkg. brown sugar"", ""dash of salt"", ""1 c. light corn syrup"", ""1 (14 oz.) can sweetened condensed milk"", ""1 tsp. vanilla extract""]","[""Melt butter in heavy 3-quart saucepan over medium heat."", ""Add brown sugar, salt and corn syrup; mix well."", ""Add condensed milk gradually, stirring constantly."", ""Cook until mixture reaches 245\u00b0 on candy thermometer, firm ball stage."", ""Remove from heat and stir in vanilla."", ""Pour into buttered 9 x 13-inch pan."", ""Let stand until cool."", ""Cut into squares."", ""Yield: 36 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=609474,www.cookbooks.com,"[""butter"", ""brown sugar"", ""salt"", ""light corn syrup"", ""condensed milk"", ""vanilla extract""]"
Frozen Pie Crust,"[""4 c. all-purpose flour"", ""1 3/4 c. shortening"", ""1 Tbsp. sugar"", ""2 tsp. salt"", ""1 Tbsp. vinegar"", ""1/2 c. water""]","[""Mix together the first four ingredients with fork or pastry blender until thoroughly mixed."", ""In a small bowl, beat remaining ingredients."", ""Combine the two mixtures, stirring with a fork until all is moist."", ""With your hands, mold into balls."", ""Chill at least 15 minutes before using."", ""Dough can be kept in refrigerator for up to 3 days or wrapped tightly in Saran Wrap and frozen until ready to use."", ""Makes four crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=348439,www.cookbooks.com,"[""all-purpose"", ""shortening"", ""sugar"", ""salt"", ""vinegar"", ""water""]"
Jelly Roll(Kaaretorttu)  ,"[""3 eggs"", ""1/2 c. sugar"", ""3/4 c. sifted white flour"", ""1/2 tsp. baking powder"", ""dash of salt"", ""1 tsp. vanilla"", ""1 c. fruit or berry jam"", ""1 c. cream, whipped or may use Cool Whip"", ""confectioners sugar""]","[""Beat eggs until light; add sugar and beat until thick."", ""Add the vanilla."", ""Sift flour with baking powder and salt and fold carefully into the egg mixture until well combined."", ""Line a jelly roll pan with waxed paper."", ""Butter it very well and sprinkle it generously with granulated sugar."", ""Spread the batter evenly in the pan and bake in a moderate 350\u00b0 oven for 20 minutes or until the cake is just set."", ""Turn out onto a clean tea towel that has been well dusted with confectioners sugar and roll up while still hot. Cool slightly, then unroll and remove from the towel."", ""When it has cooled, spread the inside of the roll with the jam and whipped cream."", ""Reroll."", ""May use fresh strawberries and Cool Whip inside, but make sure jelly roll is cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=249684,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""baking powder"", ""salt"", ""vanilla"", ""fruit"", ""cream"", ""confectioners sugar""]"
Strawberry Walnut Mold,"[""3 envelopes Knox gelatine"", ""3 c. orange juice"", ""32 oz. sour cream"", ""1/4 c. Triple Sec"", ""1/2 c. walnuts"", ""2 bananas, sliced"", ""1 c. strawberries"", ""1 c. sugar"", ""1 kiwi""]","[""Heat orange juice; add gelatine and sugar, then sour cream and Triple Sec."", ""Chill."", ""Add remaining ingredients."", ""Garnish with kiwi and strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=93703,www.cookbooks.com,"[""gelatine"", ""orange juice"", ""sour cream"", ""Triple Sec"", ""walnuts"", ""bananas"", ""strawberries"", ""sugar"", ""kiwi""]"
Chili,"[""1 lb. ground beef"", ""2 onions"", ""1 can kidney red beans"", ""1 can hot kidney beans (Mexican style)"", ""1 can tomatoes"", ""salt and pepper""]","[""Cook ground beef and onions until done."", ""Put small can of beans and tomatoes in."", ""Add salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=586163,www.cookbooks.com,"[""ground beef"", ""onions"", ""kidney red beans"", ""beans"", ""tomatoes"", ""salt""]"
Pie Crust,"[""5 lb. flour"", ""3 lb. Crisco"", ""3 Tbsp. salt"", ""1/4 c. Karo syrup""]","[""Add enough water to syrup to make 2 cups and then 2 more cups water."", ""Put flour, Crisco and salt in large bowl."", ""Cut together until mixed good."", ""Add liquids and make into large ball of dough. Makes about 24 single or 12 double pie crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=354118,www.cookbooks.com,"[""flour"", ""Crisco"", ""salt"", ""syrup""]"
"""Matos"" Gravy","[""1 can tomatoes, mashed"", ""1 tsp. salt"", ""1 tsp. oil"", ""pinch of sugar""]","[""Put all in saucepan and cook until thick.""]",www.cookbooks.com/Recipe-Details.aspx?id=254802,www.cookbooks.com,"[""tomatoes"", ""salt"", ""oil"", ""sugar""]"
Cherry Bread,"[""1/3 c. soft butter"", ""1 c. sugar"", ""2 eggs"", ""2 c. sifted flour"", ""1/2 tsp. salt"", ""1 tsp. baking powder"", ""1/4 c. cherry juice"", ""1/4 c. orange juice"", ""1/2 c. chopped pecans"", ""1/2 c. chopped cherries (maraschino)""]","[""Cream butter and sugar."", ""Add eggs and beat until light."", ""Add juices alternately with dry ingredients."", ""Stir in nuts and cherries."", ""Put in 2 greased loaf pans."", ""Bake at 350\u00b0 for 45 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=998081,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""baking powder"", ""cherry juice"", ""orange juice"", ""pecans"", ""cherries""]"
Strawberry Salad,"[""2 pkg. strawberry jello"", ""2 c. boiling water"", ""2 (10 oz.) pkg. frozen strawberries, thawed (do not drain)"", ""1 large can crushed pineapple, drained"", ""3 medium bananas, mashed"", ""1 c. chopped pecans"", ""1 pt. sour cream""]","[""Combine gelatin with water in large bowl, stirring until dissolved."", ""Fold in strawberries with juice."", ""Add drained pineapple, nuts and bananas, all at once."", ""Mix well."", ""Turn half of mix into a 12 x 8-inch dish."", ""Refrigerate until firm."", ""Leave other out."", ""Spread top of first mix with sour cream."", ""Then spread on rest of strawberry mix."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=179723,www.cookbooks.com,"[""strawberry jello"", ""boiling water"", ""frozen strawberries"", ""pineapple"", ""bananas"", ""pecans"", ""sour cream""]"
Heart Healthy Pizza,"[""1 can Pillsbury pizza crust from the dairy case"", ""1/2 c. Kraft Healthy Favorites shredded mild Cheddar cheese"", ""1/2 c. Kraft Healthy Favorites shredded mild Mozzarella cheese"", ""Hunt's pizza sauce"", ""8 oz. Perdue ground turkey (not all white meat), cooked in microwave and drained""]","[""Grease well a jelly roll pan."", ""Spread pizza crust in pan. Spread a thin layer of pizza sauce over the crust."", ""Crumble the ground turkey over the sauce."", ""Add the shredded cheese."", ""Bake in 425\u00b0 oven for 15 to 18 minutes."", ""If you like, you can add onions, green peppers and mushrooms before sprinkling the cheese on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=434712,www.cookbooks.com,"[""pizza crust"", ""Cheddar cheese"", ""Mozzarella cheese"", ""pizza sauce"", ""ground turkey""]"
Grape Juice,"[""5 lb. grapes"", ""sugar"", ""2 c. water""]","[""Stem and wash grapes."", ""To each 5 pounds grapes, add 2 cups water."", ""Cover and let come slowly to a boil; simmer until well cooked."", ""Remove from heat and place in cloth sack to drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=399467,www.cookbooks.com,"[""grapes"", ""sugar"", ""water""]"
Bay Breeze,"[""1 oz. vodka"", ""grapefruit juice"", ""pineapple juice"", ""cranberry juice""]","[""Mix over ice in glass.""]",www.cookbooks.com/Recipe-Details.aspx?id=809488,www.cookbooks.com,"[""vodka"", ""grapefruit juice"", ""pineapple juice"", ""cranberry juice""]"
Creamed Onions(Makes 8 Servings)  ,"[""4 c. small white onions, peeled (1 1/2 lb.)"", ""2 Tbsp. plus 2 tsp. reduced calorie margarine"", ""1 1/2 Tbsp. all-purpose flour"", ""1 c. skim milk"", ""1/2 tsp. thyme"", ""1/4 tsp. salt"", ""pinch of nutmeg"", ""pinch of ground white pepper""]","[""In a medium saucepan of boiling water, cook onion for 15 to 20 minutes, until tender."", ""Drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=557023,www.cookbooks.com,"[""white onions"", ""margarine"", ""flour"", ""milk"", ""thyme"", ""salt"", ""nutmeg"", ""ground white pepper""]"
Chocolate Meringue Kisses(Cookies)  ,"[""1/2 c. egg whites"", ""1 1/4 c. sugar"", ""1 (6 oz.) bag chocolate chips"", ""1/2 tsp. vanilla"", ""pinch of salt""]","[""Beat egg whites until frothy."", ""Gradually beat in a little at a time all of the sugar and a pinch of salt."", ""Beat until very stiff and glossy."", ""Stir in vanilla and chips."", ""Drop heaping teaspoonfuls, 2 inches apart, on ungreased wrapping paper on baking sheet."", ""Bake at 325\u00b0 for 20 minutes, until delicately brown."", ""Cool slightly.""]",www.cookbooks.com/Recipe-Details.aspx?id=267681,www.cookbooks.com,"[""egg whites"", ""sugar"", ""chocolate chips"", ""vanilla"", ""salt""]"
Shrimp Barbecue,"[""1 lb. shrimp, peeled and deveined"", ""salt and pepper to taste"", ""juice of 1 lemon"", ""1 c. butter"", ""1/2 c. olive oil"", ""1/2 Worcestershire sauce"", ""1 tsp. garlic powder"", ""dash of Tabasco sauce""]","[""Preheat oven to 400\u00b0."", ""Arrange shrimp in a single layer in a baking dish."", ""In a large bowl, combine all ingredients."", ""Pour over shrimp."", ""Marinate for 30 minutes. Bake at 350\u00b0 for 20 minutes. Do not overcook.""]",www.cookbooks.com/Recipe-Details.aspx?id=313695,www.cookbooks.com,"[""shrimp"", ""salt"", ""lemon"", ""butter"", ""olive oil"", ""Worcestershire sauce"", ""garlic powder"", ""Tabasco sauce""]"
Cheese Salad,"[""1 small can crushed pineapple"", ""1 small glass pimento cheese spread"", ""1 1/2 c. miniature marshmallows"", ""1 small container Cool Whip""]","[""Mix pineapple (not drained), cheese and marshmallows together. Fold into Cool Whip."", ""Serve either as salad or dessert.""]",www.cookbooks.com/Recipe-Details.aspx?id=703190,www.cookbooks.com,"[""pineapple"", ""glass pimento"", ""marshmallows""]"
Corn Creole,"[""1 onion, chopped"", ""5 Tbsp. bacon fat"", ""1 clove garlic, chopped"", ""1 can cream-style corn"", ""1 can whole kernel corn, drained"", ""1 egg, beaten"", ""2 c. milk"", ""1/2 c. corn meal"", ""1/4 bell pepper, chopped"", ""red pepper"", ""black pepper"", ""salt"", ""bread crumbs"", ""butter or oleo""]","[""Saute onion, garlic and bell pepper in bacon fat."", ""Add corn. Add egg beaten with milk."", ""Add corn meal and season to taste. Stir mixture over medium fire until thick."", ""Pour into a buttered casserole."", ""Sprinkle top with bread crumbs and dot with butter. Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=348077,www.cookbooks.com,"[""onion"", ""bacon fat"", ""clove garlic"", ""cream-style corn"", ""whole kernel corn"", ""egg"", ""milk"", ""corn meal"", ""bell pepper"", ""red pepper"", ""black pepper"", ""salt"", ""bread crumbs"", ""butter""]"
Chicken A La King,"[""1 chicken"", ""fresh mushrooms and onion (as much as you want)"", ""2 cans cream of mushroom soup"", ""milk (1 to 2 cans until you get the thickness you want)"", ""celery (if wanted)"", ""small box fresh frozen peas"", ""pimento (adds color mostly, as much as you want)""]","[""Boil chicken 1 hour; saute mushrooms, onion and celery until tender in butter. When chicken is done, pull off bone and take skin off. Cut in bite size pieces. Mix cream of mushroom soup and milk; heat until warm. Add vegetables, chicken, peas and pimento. Heat until hot. Stir occasionally. Serve over rice or biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=784155,www.cookbooks.com,"[""chicken"", ""mushrooms"", ""cream of mushroom soup"", ""milk"", ""celery"", ""frozen peas"", ""pimento""]"
Christmas Wassail,"[""1 gal. cider"", ""1 c. light brown sugar"", ""8 whole cloves"", ""8 whole allspice"", ""3 cinnamon sticks"", ""1 (6 oz.) can frozen lemonade"", ""1 (6 oz.) can frozen orange juice""]","[""Simmer the cider, brown sugar, cloves, allspice and cinnamon sticks."", ""Strain and add the lemonade and orange juice.""]",www.cookbooks.com/Recipe-Details.aspx?id=953579,www.cookbooks.com,"[""cider"", ""light brown sugar"", ""cloves"", ""allspice"", ""cinnamon sticks"", ""frozen lemonade"", ""orange juice""]"
Chocolate Chip Cookies,"[""1 c. Crisco"", ""12 Tbsp. white sugar"", ""12 Tbsp. brown sugar"", ""2 eggs"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. water"", ""2 tsp. vanilla"", ""3 c. plain flour"", ""1 large bag chocolate chips""]","[""Preheat oven to 350\u00b0."", ""With pastry blender or fork, cut Crisco, white sugar, brown sugar and eggs."", ""Add salt, soda, water and vanilla."", ""Stir until smooth."", ""Add flour and chocolate chips. Drop spoonfuls on ungreased cookie sheet."", ""Bake until lightly brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1083326,www.cookbooks.com,"[""Crisco"", ""white sugar"", ""brown sugar"", ""eggs"", ""salt"", ""soda"", ""water"", ""vanilla"", ""flour"", ""chocolate chips""]"
Strawberry Shake,"[""1 c. skim milk"", ""3/4 c. strawberries"", ""1/2 c. vanilla ice milk""]","[""Put milk and berries in blender for 8 to 10 seconds."", ""Add ice milk and blend until smooth."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=1243,www.cookbooks.com,"[""milk"", ""strawberries"", ""vanilla ice milk""]"
Cabbage And Rice Jambalaya In Rice Cooker,"[""1 medium head cabbage, chopped"", ""1/2 lb. lean ground beef, browned and drained"", ""1/2 lb. sausage, browned and drained"", ""1 can diced Ro-Tel tomatoes"", ""1/2 c. chopped onions"", ""1/2 c. chopped green pepper"", ""1/2 c. chopped celery"", ""1 tsp. garlic powder"", ""salt and pepper to taste"", ""1 1/2 c. raw rice"", ""1 1/2 c. water""]","[""Mix all ingredients and cook in large rice cooker."", ""Let stand about 15 minutes after bell rings.""]",www.cookbooks.com/Recipe-Details.aspx?id=99024,www.cookbooks.com,"[""head cabbage"", ""lean ground beef"", ""sausage"", ""Ro-Tel tomatoes"", ""onions"", ""green pepper"", ""celery"", ""garlic powder"", ""salt"", ""rice"", ""water""]"
Turkey Roll-Ups,"[""1/3 c. butter"", ""1/2 c. chopped onion"", ""1/2 c. sliced celery"", ""3 c. soft bread cubes"", ""2 Tbsp. chopped parsley"", ""1/2 tsp. salt"", ""1/2 tsp. sage"", ""1/2 tsp. poultry season"", ""1/4 c. chicken bouillon"", ""2 lb. turkey steaks"", ""1/3 c. all-purpose flour"", ""1/4 c. melted butter"", ""paprika"", ""lemon slices"", ""lime slices""]","[""Preheat oven to 325\u00b0."", ""In large skillet, melt butter."", ""Add onion and celery and cook until tender."", ""Add bread cubes, parsley, seasonings and bouillon (adjust seasonings to taste)."", ""Place turkey steaks between layers of wax paper and pound until flattened and doubled in width."", ""Spoon stuffing onto steaks."", ""Roll up and secure with toothpicks."", ""In pie pan, place flour; dip turkey rolls in flour and dip in melted butter."", ""Place in baking dish."", ""Sprinkle with paprika and bake 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=821631,www.cookbooks.com,"[""butter"", ""onion"", ""celery"", ""bread cubes"", ""parsley"", ""salt"", ""sage"", ""poultry season"", ""chicken bouillon"", ""turkey steaks"", ""all-purpose"", ""butter"", ""paprika"", ""lemon slices"", ""lime slices""]"
Wassail,"[""1 gal. apple juice"", ""1 to 1 1/2 c. orange juice"", ""1 to 2 lemons, juiced"", ""cinnamon stick"", ""whole cloves"", ""whole allspice"", ""whole nutmeg"", ""sugar to taste""]","[""Place spices in a spice bag."", ""Combine all juices and simmer with spice bag.""]",www.cookbooks.com/Recipe-Details.aspx?id=1014561,www.cookbooks.com,"[""apple juice"", ""orange juice"", ""lemons"", ""cinnamon stick"", ""cloves"", ""allspice"", ""nutmeg"", ""sugar""]"
1929 Depression Potato Pie,"[""2 medium size potatoes, sliced"", ""1 medium bell pepper, in strips and blanched"", ""1 small onion, diced"", ""2 eggs, beaten well""]","[""Prepare skillet with oil."", ""Slice potatoes and fry until brown on both sides."", ""Slice bell pepper in strips and blanch until tender."", ""Add diced onion."", ""Put bell pepper and diced onion in skillet with potatoes."", ""Beat eggs and pour over the potatoes, bell pepper and onion until it forms into a pie."", ""Salt and pepper and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=968168,www.cookbooks.com,"[""potatoes"", ""bell pepper"", ""onion"", ""eggs""]"
Peach Parfait Pie,"[""1 can sliced peaches (heavy syrup)"", ""1 small pkg. orange jello"", ""1 pt. vanilla ice cream"", ""Cool Whip""]","[""Drain juice from peaches."", ""Makes 1 1/4 cups (add water if necessary)."", ""Put juice in saucepan and bring to a boil."", ""Put juice in bowl and add jello; dissolve."", ""Add vanilla ice cream and refrigerate 20 minutes."", ""Cut peaches into small pieces."", ""Fold into mixture (after refrigerated)."", ""Pour into baked pie shell. Refrigerate 2 to 3 hours."", ""Top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=530271,www.cookbooks.com,"[""peaches"", ""orange jello"", ""vanilla ice cream""]"
"""You Name It"" Cake","[""1 c. flour"", ""1 c. chopped pecans"", ""1 c. butter"", ""8 oz. cream cheese"", ""1 c. powdered sugar"", ""8 oz. Cool Whip"", ""3 c. milk"", ""2 small boxes instant Jell-O pudding""]","[""Mix and pour evenly on Cool Whip layer.""]",www.cookbooks.com/Recipe-Details.aspx?id=912385,www.cookbooks.com,"[""flour"", ""pecans"", ""butter"", ""cream cheese"", ""powdered sugar"", ""milk""]"
Icebox Fruit Cake,"[""2 c. pecans"", ""1 box raisins"", ""1 bottle maraschino cherries"", ""1 (1/2 c.) stick oleo"", ""36 marshmallows"", ""1 (1 lb.) box graham crackers""]","[""Run crackers through food chopper or food processor."", ""Chop pecans and cherries and add to crumbs."", ""Add raisins."", ""Melt oleo and chopped marshmallows in top of double boiler and add to crumb mixture."", ""Mix well."", ""Pack into loaf pan and set in refrigerator for at least 6 hours before slicing.""]",www.cookbooks.com/Recipe-Details.aspx?id=223293,www.cookbooks.com,"[""pecans"", ""raisins"", ""maraschino cherries"", ""oleo"", ""marshmallows"", ""graham crackers""]"
Venison Stew,"[""2 Tbsp. oil"", ""3 large onions, coarsely chopped"", ""1 Tbsp. Worcestershire sauce"", ""1 tsp. oregano"", ""1 tsp. pepper"", ""7 potatoes, peeled and quartered"", ""1 lb. carrots, cut into 1-inch pieces"", ""bottled browning sauce (optional)"", ""1 lb. venison stew meat"", ""2 garlic cloves, crushed"", ""1 bay leaf"", ""1 Tbsp. salt"", ""3 c. water"", ""1/4 c. flour"", ""1/4 c. cold water""]","[""Heat oil in a Dutch oven."", ""Brown meat."", ""Add onions, garlic, Worcestershire sauce, bay leaf, oregano, salt and pepper."", ""Simmer, covered, 1 1/2 to 2 hours or until meat is tender."", ""Add potatoes and carrots."", ""Continue to cook until vegetables are tender, about 30 to 45 minutes."", ""Mix flour and water."", ""Stir into stew."", ""Cook and stir until thickened and bubbly."", ""Add browning sauce, if desired. Remove bay leaf."", ""Makes 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=440776,www.cookbooks.com,"[""oil"", ""onions"", ""Worcestershire sauce"", ""oregano"", ""pepper"", ""potatoes"", ""carrots"", ""browning sauce"", ""venison stew meat"", ""garlic"", ""bay leaf"", ""salt"", ""water"", ""flour"", ""cold water""]"
Butterfinger Cake,"[""1 box Duncan Hines Swiss chocolate cake mix"", ""1 can Eagle Brand milk"", ""1 jar butterscotch topping"", ""1 large container Cool Whip"", ""6 regular size Butterfinger candy bars""]","[""Bake cake as directed."", ""While cake is hot, punch holes in cake (use wooden spoon handle)."", ""Pour Eagle Brand over cake."", ""Pour topping over cake."", ""Grind candy bars; sprinkle 1/2 of candy over cake."", ""Cool."", ""Spread Cool Whip over cake."", ""Put remaining candy on top."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=704255,www.cookbooks.com,"[""milk"", ""butterscotch topping"", ""regular""]"
Baked Chicken And Ham,"[""4 boned and skinned chicken breasts"", ""chopped ham or chipped beef"", ""1 can cream of mushroom soup"", ""4 slices bacon"", ""1 c. sour cream"", ""salt and pepper to taste""]","[""Wrap half of boned chicken breasts with slice of bacon. Secure."", ""Make a bed of Smithfield ham"", ""or chipped beef."", ""Mix a can of cream of mushroom soup and"", ""1"", ""cup"", ""sour"", ""cream."", ""Place chicken on ham."", ""Pour sour\tcream"", ""mixture\tover"", ""chicken"", ""and bake, uncovered, about 1 1/2 hours at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=307908,www.cookbooks.com,"[""chicken breasts"", ""ham"", ""cream of mushroom soup"", ""bacon"", ""sour cream"", ""salt""]"
Microwave Zucchini,"[""2 to 3 medium zucchini"", ""1 to 2 c. spaghetti"", ""Mozzarella cheese""]","[""Slice zucchini into pickle type slices."", ""Layer in microwave-safe baking dish."", ""Top layers with prepared spaghetti sauce."", ""Microwave zucchini and shift sauce until zucchini is tender, approximately 10 minutes."", ""Sprinkle top with Mozzarella cheese and microwave until melted."", ""Serve hot!""]",www.cookbooks.com/Recipe-Details.aspx?id=115885,www.cookbooks.com,"[""zucchini"", ""spaghetti"", ""Mozzarella cheese""]"
Brown Rice,"[""1/4 lb. margarine"", ""1 large onion"", ""1 c. raw rice"", ""1 can consomme"", ""1 can water""]","[""Melt margarine and add chopped onion and rice."", ""Stir constantly until brown."", ""Put in covered casserole."", ""Add consomme and bake 1 full hour at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=609407,www.cookbooks.com,"[""margarine"", ""onion"", ""rice"", ""consomme"", ""water""]"
Turkey Piccaja,"[""8 slices turkey"", ""2 Tbsp. butter and olive oil"", ""2/3 c. white wine"", ""3/4 c. beef broth"", ""1/2 c. chopped parsley"", ""3 cloves garlic, minced"", ""grated peel of 2 lemons and juice"", ""1/2 tsp. cornstarch"", ""8 thin slices lemon""]","[""Dip turkey slices in seasoned flour."", ""Saute in butter and olive oil two minutes on each side."", ""Remove."", ""Add wine, beef broth, chopped parsley, garlic, grated lemon peel and juice."", ""Let come to a boil and add cornstarch, dissolved in 1 tablespoon water."", ""Add to thicken."", ""Simmer gently."", ""Add lemon slices and simmer two minutes."", ""Return turkey and serve over noodles."", ""Can use the lemon slices to decorate.""]",www.cookbooks.com/Recipe-Details.aspx?id=813428,www.cookbooks.com,"[""turkey"", ""butter"", ""white wine"", ""beef broth"", ""parsley"", ""garlic"", ""lemons"", ""cornstarch"", ""thin""]"
Tuna Casserole,"[""1 can cream of mushroom soup"", ""1 can peas, undrained"", ""1 small onion"", ""1 Tbsp. Worcestershire sauce"", ""1 large or 2 small cans flaked tuna"", ""1 c. grated American cheese""]","[""If you enjoy turkey, but dislike wondering what to do with leftovers, this is the perfect solution."", ""A good bargain when turkey is cheap, also."", ""Have butcher cut in half a 10 to 12 pound turkey (fresh or frozen)."", ""Wrap halves separately and freeze until needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050690,www.cookbooks.com,"[""cream of mushroom soup"", ""peas"", ""onion"", ""Worcestershire sauce"", ""tuna"", ""American cheese""]"
Pumpkin Soup,"[""2 lb. margarine"", ""1 c. water"", ""2 Tbsp. flour"", ""2 1/4 c. mashed pumpkin"", ""1/8 tsp. marjoram"", ""1/8 tsp. nutmeg"", ""1/4 c. chopped onion"", ""3 chicken bouillon cubes"", ""1 c. milk"", ""1/4 tsp. salt"", ""1/8 tsp. thyme"", ""dash of hot pepper sauce""]","[""Put bouillon cubes in water to dissolve."", ""In medium size saucepan, cook onion in margarine until tender."", ""Remove from heat. Add flour; stir until dissolved."", ""Add milk; cook until thick sauce is formed, stirring constantly."", ""Add mashed pumpkin, water, chicken, salt, marjoram, thyme, nutmeg and pepper sauce."", ""Heat soup to serving temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=463529,www.cookbooks.com,"[""margarine"", ""water"", ""flour"", ""pumpkin"", ""marjoram"", ""nutmeg"", ""onion"", ""chicken"", ""milk"", ""salt"", ""thyme"", ""pepper sauce""]"
Sloppy Joe Casserole,"[""1 (8 oz.) pkg. shell macaroni"", ""1 envelope Sloppy Joe seasoning mix"", ""1 lb. ground chuck"", ""1 (6 oz.) can tomato paste"", ""1 (8 oz.) can tomato sauce"", ""2 (8 oz.) carton creamed cottage cheese"", ""1/2 c. grated Cheddar cheese""]","[""Cook macaroni and drain."", ""Prepare seasoning mix with ground chuck, tomato paste and sauce and 1 1/4 cups of water as package label directs."", ""Preheat oven to 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=902828,www.cookbooks.com,"[""shell macaroni"", ""ground chuck"", ""tomato paste"", ""tomato sauce"", ""cottage cheese"", ""Cheddar cheese""]"
Corn Bread-Bean Casserole,"[""corn bread batter"", ""1 lb. hamburger"", ""1/2 c. onion, chopped"", ""1 1/2 c. canned tomatoes or tomato sauce"", ""1/2 tsp. salt"", ""2 tsp. Worcestershire sauce"", ""2 tsp. chili powder"", ""2 tsp. garlic salt"", ""1 1/2 c. pinto or kidney beans""]","[""Simmer hamburger, onion, tomatoes, salt, Worcestershire sauce, chili powder and garlic salt about 15 minutes."", ""Add cooked pinto beans or kidney beans."", ""Place in baking dish; cover with 1 cup corn bread batter and bake at 425\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=845487,www.cookbooks.com,"[""corn bread"", ""hamburger"", ""onion"", ""tomatoes"", ""salt"", ""Worcestershire sauce"", ""chili powder"", ""garlic salt"", ""pinto""]"
Corn Flake Kisses(Best To Be Eaten While Fresh.)  ,"[""1/2 c. chopped pecans"", ""2 egg whites, room temperature"", ""1/4 tsp. salt"", ""2/3 c. sugar"", ""1 1/2 c. crisp corn flakes""]","[""Lay typewriter or smooth brown wrapping paper on baking sheet; don't grease."", ""Start oven 10 minutes before baking; set to slow (300\u00b0)."", ""Chop nuts."", ""Put whites into 2-quart mixing bowl; add salt and beat with rotary beater until stiff enough to hold soft rounded peaks."", ""Add sugar in 4 portions, beating until shiny peaks that curve at tips form."", ""Remove beater; use fork."", ""Fold nuts in gently, then corn flakes until just distributed."", ""Drop about heaping teaspoonfuls from fork 2 inches apart onto prepared sheet."", ""Bake 25 to 30 minutes or until just golden brown and dry enough to hold shape."", ""Remove at once from paper to cake rack to cool."", ""Store no longer than a day."", ""Makes 10 1/2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=656752,www.cookbooks.com,"[""pecans"", ""egg whites"", ""salt"", ""sugar"", ""corn flakes""]"
Mary'S Chicken Cacciatori,"[""1 frying chicken, cut up"", ""2 Tbsp. shortening"", ""1 can mushrooms"", ""1 small green pepper, sliced"", ""1 can tomatoes"", ""1 medium onion, sliced"", ""1 c. water""]","[""Fry chicken in shortening for 1 hour on low heat."", ""Use electric skillet."", ""Do not coat chicken with flour."", ""Mix mushrooms, green pepper, tomatoes, onion and water."", ""Pour over chicken."", ""Simmer 1/2 hour, basting often."", ""Serve with potatoes or noodles and salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=894596,www.cookbooks.com,"[""chicken"", ""shortening"", ""mushrooms"", ""green pepper"", ""tomatoes"", ""onion"", ""water""]"
Flan (Egg Custard With Sauce),"[""1 (13 oz.) can evaporated milk"", ""1/2 c. fresh milk"", ""4 eggs"", ""1/2 c. plus 1 Tbsp. sugar (for flan)"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""3/4 c. sugar (for caramel)""]","[""Melt 3/4 cup sugar in a pan until golden brown; let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=243428,www.cookbooks.com,"[""milk"", ""fresh milk"", ""eggs"", ""sugar"", ""salt"", ""vanilla"", ""sugar""]"
Erma'S Sugar Cookies,"[""1 c. sugar"", ""2 eggs"", ""1/2 c. shortening"", ""1 tsp. vanilla"", ""1 Tbsp. milk"", ""pinch of salt"", ""2 1/4 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda""]","[""Put all in a bowl and beat with the electric mixer."", ""Bake at 400\u00b0 about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=810351,www.cookbooks.com,"[""sugar"", ""eggs"", ""shortening"", ""vanilla"", ""milk"", ""salt"", ""flour"", ""baking powder"", ""baking soda""]"
Best-Ever Banana Bread,"[""1 3/4 c. flour"", ""2 1/4 tsp. baking powder"", ""1/4 tsp. salt"", ""1/3 c. butter or margarine, softened"", ""2/3 c. sugar"", ""1 1/2 tsp. pumpkin pie spice"", ""2 eggs"", ""1 tsp. vanilla"", ""1 c. mashed bananas""]","[""Preheat oven to 350\u00b0."", ""Mix flour, baking powder and salt; set aside."", ""In a medium bowl, cream the butter, sugar and pumpkin pie spice until fluffy."", ""Beat in eggs one at a time; add vanilla."", ""Add 1/3 of the flour mixture alternately with 1/3 cup of bananas; beat until smooth."", ""Repeat with remaining flour and bananas."", ""Pour into greased 9 x 5-inch loaf pan."", ""Bake about 55 minutes or until cake tester inserted into center comes out clean."", ""Makes one loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=954869,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""butter"", ""sugar"", ""pumpkin pie spice"", ""eggs"", ""vanilla"", ""bananas""]"
Ham Oven Omelet,"[""8 eggs or egg substitute"", ""1 c. milk"", ""1/2 tsp. seasoned salt"", ""1/4 lb. thinly sliced ham, torn into small pieces"", ""1 c. shredded Cheddar cheese"", ""1 Tbsp. instant minced onion""]","[""Preheat oven to 325\u00b0."", ""Grease an 8 x 8-inch baking dish."", ""Beat eggs, milk and seasoned salt."", ""Add ham."", ""Stir in cheese and onion. Pour into prepared dish."", ""Bake, uncovered, at 325\u00b0 for 40 to 45 minutes or until omelet is set and top is golden brown."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=746979,www.cookbooks.com,"[""eggs"", ""milk"", ""salt"", ""ham"", ""Cheddar cheese"", ""onion""]"
Chicken Casserole,"[""6 chicken breasts"", ""small carton sour cream"", ""1 can cream of chicken soup"", ""1/2 can chicken broth"", ""1 pkg. Ritz crackers"", ""1 stick melted butter""]","[""Boil chicken and take off bones."", ""Place in casserole dish."", ""Mix sour cream, cream of chicken soup and chicken broth."", ""Mix Ritz crackers with 1 stick melted butter."", ""Put on top and bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=172463,www.cookbooks.com,"[""chicken breasts"", ""sour cream"", ""cream of chicken soup"", ""chicken broth"", ""crackers"", ""butter""]"
"Chicken, Artichoke And Spinach Casserole","[""1 can artichokes"", ""1 pkg. frozen chopped spinach"", ""3 chicken breast halves"", ""1 can cream of chicken soup"", ""1/2 c. Hellmann's mayonnaise"", ""1 Tbsp. lemon juice"", ""1 tsp. curry"", ""3/4 c. sharp cheese, grated"", ""1/2 c. bread crumbs (Progresso seasoned)"", ""2 Tbsp. butter""]","[""Cook chicken breasts in seasoned water (celery, salt and pepper)."", ""Remove from bone and skin."", ""Pull from bone."", ""In buttered casserole (11 x 7 x 2-inch), layer artichokes, spinach (which has been thawed, drained and squeezed) and chicken pieces evenly distributed in bite size pieces."", ""Combine soup, lemon juice and curry powder and spread on top."", ""Sprinkle cheese over and top with bread crumbs."", ""Dot with butter."", ""Bake at 350\u00b0 for 20 to 25 minutes until bubbles and heats thoroughly. Serve with rice cooked with consomme or bouillon, fruit or tossed salad."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=799906,www.cookbooks.com,"[""artichokes"", ""spinach"", ""chicken"", ""cream of chicken soup"", ""mayonnaise"", ""lemon juice"", ""curry"", ""sharp cheese"", ""bread crumbs"", ""butter""]"
Mississippi Mud Cake,"[""2 c. sugar"", ""1 c. shortening"", ""4 whole eggs"", ""1 1/2 c. plain flour"", ""1/3 c. cocoa"", ""1/4 tsp. salt"", ""3 tsp. vanilla"", ""1 c. chopped nuts"", ""1/2 pkg. miniature marshmallows""]","[""Cream sugar and shortening."", ""Add eggs and beat by hand."", ""Sift flour, cocoa and salt."", ""Add to creamed mixture and mix well."", ""Add vanilla and nuts."", ""Pour into greased and floured pan."", ""Bake for 35 minutes at 300\u00b0."", ""Remove from oven and pour marshmallows over top. Return to oven for 10 minutes at 350\u00b0."", ""Cool cake for 1 hour, then add icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=685754,www.cookbooks.com,"[""sugar"", ""shortening"", ""eggs"", ""flour"", ""cocoa"", ""salt"", ""vanilla"", ""nuts"", ""marshmallows""]"
Asparagus Casserole,"[""1 can asparagus tips"", ""1 can mushroom soup"", ""1/2 lb. cheese"", ""4 hard-boiled eggs"", ""12 saltine crackers"", ""1 c. milk""]","[""Cut eggs and asparagus into pieces."", ""Crumble 3 crackers in casserole."", ""Add all ingredients in layers with crackers and cheese on top."", ""Add milk and asparagus juice."", ""Bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=263771,www.cookbooks.com,"[""mushroom soup"", ""cheese"", ""eggs"", ""crackers"", ""milk""]"
Fresh Apple Cake,"[""2 c. sugar"", ""1 1/2 c. vegetable oil"", ""2 large eggs"", ""2 1/2 c. sifted flour"", ""2 tsp. baking powder"", ""2 tsp. cinnamon"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. vanilla"", ""3 c. chopped apples"", ""1 c. chopped pecans""]","[""Place sugar in a bowl."", ""Add oil and eggs; beat well."", ""Sift flour, baking powder, cinnamon, soda and salt."", ""Add flour mixture to egg mixture and blend."", ""Add pecans and apples."", ""Pour batter into greased and floured 9 x 13 x 2-inch pan."", ""Bake at 350\u00b0 for 1 hour or until it tests done."", ""Serve warm and top with ice cream or Cool Whip."", ""Yields 15 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=484868,www.cookbooks.com,"[""sugar"", ""vegetable oil"", ""eggs"", ""flour"", ""baking powder"", ""cinnamon"", ""soda"", ""salt"", ""vanilla"", ""apples"", ""pecans""]"
Egg Custard,"[""6 eggs"", ""1 c. sugar"", ""1 1/2 tsp. vanilla"", ""2 c. sweet milk"", ""1/2 stick margarine""]","[""Beat together"", ""eggs,"", ""sugar and vanilla."", ""Warm together milk and margarine."", ""Mix"", ""together; pour in 10-inch pie shell. Bake at 375\u00b0 for approximately 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=160363,www.cookbooks.com,"[""eggs"", ""sugar"", ""vanilla"", ""sweet milk"", ""margarine""]"
Calories-A-Plenty,"[""1 1/2 c. flour"", ""1 stick butter"", ""1/4 c. sugar"", ""1/2 c. pecans, chopped""]","[""Mix together ingredients for crust."", ""Press into 9 x 13-inch pan."", ""Bake crust at 350\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=539063,www.cookbooks.com,"[""flour"", ""butter"", ""sugar"", ""pecans""]"
Chocolate Chess Pie,"[""1 uncooked pie shell"", ""1 1/2 c. sugar"", ""3 Tbsp. cocoa"", ""1/4 c. melted margarine"", ""2 eggs, slightly beaten"", ""1/8 tsp. salt"", ""1 can evaporated milk (5 oz.)"", ""1 tsp. vanilla"", ""3/4 c. chopped pecans""]","[""Mix sugar, cocoa and margarine."", ""Stir well."", ""Add eggs and beat with electric mixer for 2 1/2 minutes."", ""Add salt, milk and vanilla."", ""Stir in pecans."", ""Pour into pie shell."", ""Bake in preheated oven at 350\u00b0 for 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=316693,www.cookbooks.com,"[""shell"", ""sugar"", ""cocoa"", ""margarine"", ""eggs"", ""salt"", ""milk"", ""vanilla"", ""pecans""]"
Old Fashioned Dumplings,"[""1 1/2 c. flour"", ""4 tsp. baking powder"", ""2/3 c. milk"", ""1/2 tsp. salt""]","[""Mix together and drop by tablespoonfuls in boiling water or broth."", ""Cook for about 10 minutes or when dumpling is parted, it is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=984726,www.cookbooks.com,"[""flour"", ""baking powder"", ""milk"", ""salt""]"
Sliced Potatoes,"[""5 potatoes, sliced"", ""3/4 c. melted butter"", ""1 tsp. dry mustard""]","[""Mix butter and mustard."", ""Place potatoes in greased casserole dish."", ""Salt and pepper to taste."", ""Pour butter mixture over potatoes."", ""Bake for 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=332385,www.cookbooks.com,"[""potatoes"", ""butter"", ""dry mustard""]"
Jambalaya(Microwave)  ,"[""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""2 Tbsp. margarine"", ""1 large clove garlic, minced"", ""1/2 tsp. ground seafood seasoning"", ""dash of cayenne pepper"", ""1 can condensed tomato soup"", ""1/3 c. water"", ""1 c. quick cooking rice, uncooked"", ""1 c. diced ham"", ""1/2 lb. small shrimp, cleaned""]","[""In 2-quart glass baking dish, combine onion, green peppers, butter or margarine and seasonings."", ""Cook on High 4 minutes or until tender, stirring one time."", ""Stir in remaining ingredients. Cover and cook 15 minutes or until done, stirring three times. Let stand covered 5 minutes."", ""Stir before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=225919,www.cookbooks.com,"[""onion"", ""green pepper"", ""margarine"", ""clove garlic"", ""ground seafood seasoning"", ""cayenne pepper"", ""tomato soup"", ""water"", ""cooking rice"", ""ham"", ""shrimp""]"
Fruit-Glazed Easter Ham,"[""5 to 7 lb. smoked ham"", ""1 (8 oz.) can crushed pineapple, drained"", ""1/3 c. orange marmalade"", ""2 Tbsp. lemon juice"", ""1/4 tsp. ground cinnamon"", ""dash of allspice"", ""1/3 c. flaked coconut""]","[""Place ham, fat side up, on rack in open roasting pan."", ""Insert meat thermometer so bulb is centered in thickest part."", ""Be careful bulb does not rest in fat or on bone."", ""Do not add water."", ""Do not cover."", ""Roast at 325\u00b0 until meat thermometer registers 130\u00b0 to 140\u00b0 for \""fully cooked\"" half ham (18 to 24 minutes per pound) or 160\u00b0 for a \""cook before eating\"" half ham (22 to 25 minutes per pound).""]",www.cookbooks.com/Recipe-Details.aspx?id=2706,www.cookbooks.com,"[""ham"", ""pineapple"", ""orange marmalade"", ""lemon juice"", ""ground cinnamon"", ""allspice"", ""flaked coconut""]"
Pat'S Soy Ginger Glaze,"[""6 cloves garlic, minced"", ""1 (4-inch) piece grated ginger"", ""2 c. soy sauce"", ""2 c. water"", ""2 c. sugar"", ""4 Tbsp. cornstarch""]","[""Combine all ingredients except cornstarch in heavy saucepan. Mix well."", ""Heat on low 1 hour."", ""Mix cornstarch with small amount of water to make a paste."", ""Stir into mixture."", ""Heat on low for 20 minutes."", ""Can be made 5 days in advance."", ""When reheating, do not boil."", ""Great on chicken or fish."", ""Brush on while grilling.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028619,www.cookbooks.com,"[""garlic"", ""ginger"", ""soy sauce"", ""water"", ""sugar"", ""cornstarch""]"
Brunch Casserole,"[""1 lb. bulk pork"", ""2 c. Mozzarella cheese"", ""4 eggs, beaten"", ""1 (8 oz.) crescent rolls"", ""3/4 c. milk"", ""salt and pepper to taste""]","[""Cook pork and drain."", ""Line 13 x 9-inch pan with crescent rolls."", ""Combine other ingredients and mix together."", ""Pour over rolls and bake at 425\u00b0 for 15 minutes or until eggs set.""]",www.cookbooks.com/Recipe-Details.aspx?id=575853,www.cookbooks.com,"[""pork"", ""Mozzarella cheese"", ""eggs"", ""crescent rolls"", ""milk"", ""salt""]"
Scalloped Oysters,"[""1 pt. oysters"", ""3/4 c. cream"", ""2 tsp. Worcestershire sauce"", ""2 c. cracker crumbs"", ""1 stick butter"", ""salt and pepper to taste""]","[""Melt margarine; add cracker crumbs, salt and pepper."", ""Put 1/3 cracker mix in casserole and top with 1/2 oysters, the other 1/3 cracker mix and rest of oysters."", ""Mix cream, oyster juice, Worcestershire and pour over oysters."", ""Top with remaining crumbs. Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=516083,www.cookbooks.com,"[""oysters"", ""cream"", ""Worcestershire sauce"", ""cracker crumbs"", ""butter"", ""salt""]"
Popcorn Balls,"[""3 c. miniature marshmallows"", ""2 tsp. butter"", ""1/4 tsp. salt"", ""7 to 8 c. popped corn"", ""food coloring""]","[""Melt marshmallows, butter and salt in top of a double boiler. Add food coloring."", ""Pour in popped corn."", ""Stir."", ""Shape into approximately 12 balls with wet buttered hands.""]",www.cookbooks.com/Recipe-Details.aspx?id=783774,www.cookbooks.com,"[""marshmallows"", ""butter"", ""salt"", ""corn"", ""food coloring""]"
B.T.L.  Bites,"[""16 to 20 cherry tomatoes"", ""1 lb. bacon, cooked and crumbled"", ""1/2 c. mayonnaise or salad dressing"", ""1/3 c. chopped green onions"", ""3 Tbsp. grated Parmesan cheese"", ""2 Tbsp. snipped, fresh parsley""]","[""Cut a thin slice off each tomato top; scoop out and discard pulp."", ""Invert the tomatoes on a paper towel to drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=498639,www.cookbooks.com,"[""tomatoes"", ""bacon"", ""mayonnaise"", ""green onions"", ""Parmesan cheese"", ""parsley""]"
Miniature Fruitcakes,"[""3/4 c. sugar"", ""1/4 c. all-purpose flour"", ""1/2 tsp. baking powder"", ""1/8 tsp. salt"", ""1 1/2 c. chopped walnuts"", ""1 c. chopped dates"", ""3/4 c. chopped mixed candied fruit (about 4 oz.)"", ""2 eggs, separated"", ""1/2 tsp. vanilla extract"", ""halved candied cherries""]","[""In a bowl, combine the first 7 ingredients. Combine egg yolks and vanilla; stir into dry ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=75288,www.cookbooks.com,"[""sugar"", ""all-purpose"", ""baking powder"", ""salt"", ""walnuts"", ""dates"", ""mixed candied fruit"", ""eggs"", ""vanilla extract"", ""cherries""]"
Warm Fudge Filled Cheesecake,"[""1/2 c butter, softened"", ""1/3 c sugar"", ""1 c all-purpose flour"", ""1 tbsp vanilla"", ""4 - 8 oz cream cheese, softened"", ""1 1/2 c sugar"", ""4 large eggs"", ""1 - 12 oz pack semi sweet mini morsels""]","[""Beat butter until creamy."", ""Add 1/3 c sugar, beat well. Gradually add flour, blend well."", ""Stir in 1 tsp vanilla."", ""Press into bottom and 1 1/2 inches up sides of 9-inch spring form pan. Bake at 350 degrees for 12-15 minutes or until golden brown."", ""Beat cream cheese until light and fluffy."", ""Gradually add 1 1/2 c sugar. Add eggs one at a time beating just until yellow disappears."", ""Stir in 2 tsp vanilla."", ""Pour 1/2 of mixture on top of crust in spring form pan."", ""Sprinkle chocolate chips to within 3/4 of an inch from edge."", ""Pour in remaining batter starting out and working to middle. Place on baking sheet."", ""Bake at 350 degrees for 1 hour."", ""Cool 1 hour and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=47405,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""vanilla"", ""cream cheese"", ""sugar"", ""eggs"", ""morsels""]"
Moo Goo Gai Pan,"[""1 chicken, cooked and cut in 1-inch cubes"", ""2 Tbsp. oil"", ""3 big stalks broccoli"", ""1 (8 oz.) can bamboo shoots"", ""1 (8 oz.) water chestnuts, sliced"", ""4 oz. mushrooms (fresh or canned), sliced"", ""1 1/2 c. chicken broth"", ""2 Tbsp. cornstarch"", ""garlic powder""]","[""Use electric skillet set at 450\u00b0."", ""Cook chicken with oil for 10 minutes."", ""Add broccoli and cook for 5 minutes."", ""Add bamboo shoots, water chestnuts and mushrooms and heat thoroughly."", ""Add chicken broth; sprinkle top with garlic powder."", ""Add 2 tablespoons cornstarch with 1/2 cup water for thickening."", ""Heat thoroughly and serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=712041,www.cookbooks.com,"[""chicken"", ""oil"", ""stalks broccoli"", ""bamboo shoots"", ""water chestnuts"", ""mushrooms"", ""chicken broth"", ""cornstarch"", ""garlic""]"
Quick Cobbler,"[""1 c. Bisquick mix"", ""1 c. sugar"", ""1 c. milk"", ""1 stick butter"", ""1 (1 lb. 13 oz.) can peaches""]","[""Melt butter in pan."", ""Combine other ingredients and pour over the butter."", ""Cook at 350\u00b0 until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=943221,www.cookbooks.com,"[""Bisquick mix"", ""sugar"", ""milk"", ""butter"", ""peaches""]"
Nacho Dip,"[""2 lb. hamburger, browned"", ""1 medium onion, chopped"", ""1 lb. Cheddar cheese, shredded"", ""1 lb. bag nacho chips""]","[""Mix all ingredients together, except chips."", ""Simmer over low heat or in a slow cooker."", ""Serve when mixture is completely warmed.""]",www.cookbooks.com/Recipe-Details.aspx?id=319702,www.cookbooks.com,"[""hamburger"", ""onion"", ""Cheddar cheese"", ""nacho chips""]"
Papaya Salsa & Brie With Tortilla Wedges,"[""8 Flour Tortillas"", ""3 c. Ripe Papaya, peeled and diced"", ""3/4 c. Kiwi Fruit, peeled and diced"", ""2 Tbsp. Red Bell Pepper, chopped"", ""1 1/2 Tbsp. Shallots, Chopped"", ""1 1/2 Tbsp. Fresh Cilantro, chopped"", ""1 1/2 Tbsp. Lime Juice"", ""1/8 tsp. Ground Allspice"", ""4 oz. Round Brie or 8 oz. En Croute""]","[""Cut enough tortillas into wedges (like pie) and bake at 350\u00b0 for 10 minutes, until crisp, then set aside."", ""Combine the papaya and the next 6 ingredients."", ""Set aside."", ""Place the Brie on a baking sheet."", ""Bake for 10 minutes at 350\u00b0 until thoroughly heated."", ""Dip the chips made from the tortillas in the fruity salsa and accompany it with a chunk of warmed cheese."", ""MMMMMM!!!!!! Serves 16.""]",www.cookbooks.com/Recipe-Details.aspx?id=819912,www.cookbooks.com,"[""Flour Tortillas"", ""Fruit"", ""Red Bell Pepper"", ""Shallots"", ""Fresh Cilantro"", ""Lime Juice"", ""Ground Allspice""]"
Cherry Sweetheart Coffee Cake,"[""1 loaf frozen bread dough"", ""1 c. cherry or other fruit flavor pie filling"", ""1/4 c. sugar"", ""1/4 c. brown sugar"", ""2 Tbsp. oleo, melted""]","[""Roll thawed dough into a 16 x 8-inch rectangle."", ""Spread 1/2 cup filling over dough."", ""Sprinkle sugars over filling."", ""Drizzle oleo over this. Starting with long edge, roll up jelly roll fashion sealing edges."", ""Coil dough, seam side down, in greased heart shaped cake pan."", ""Let rise until doubled.""]",www.cookbooks.com/Recipe-Details.aspx?id=967608,www.cookbooks.com,"[""bread"", ""cherry"", ""sugar"", ""brown sugar"", ""oleo""]"
Fluffy Banana Cake,"[""1 heaping c. bananas, mashed"", ""2 c. flour"", ""1/2 tsp. baking powder"", ""3/4 tsp. soda"", ""1/2 tsp. salt"", ""1/2 c. shortening (soft)"", ""1 1/2 c. sugar"", ""2 eggs (unbeaten)"", ""1 tsp. vanilla"", ""1/4 c. buttermilk or sour milk""]","[""Sift together flour, baking powder, soda and salt."", ""Mix in a large bowl the shortening, sugar, unbeaten eggs and vanilla."", ""Beat for 1 1/2 minutes; add buttermilk or sour milk."", ""Add flour mixture with mashed bananas."", ""Bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=254693,www.cookbooks.com,"[""bananas"", ""flour"", ""baking powder"", ""soda"", ""salt"", ""shortening"", ""sugar"", ""eggs"", ""vanilla"", ""buttermilk""]"
Salmon Cakes,"[""1 large can salmon"", ""1 egg"", ""4 to 5 slices bread"", ""1/4 tsp. onion salt"", ""1/4 tsp. Season-All"", ""1/2 c. flour""]","[""Crumble bread; mix with other ingredients."", ""Heat cooking oil in skillet until hot."", ""Drop salmon in spoonfuls into skillet. Cook until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1003291,www.cookbooks.com,"[""salmon"", ""egg"", ""bread"", ""onion salt"", ""Season-All"", ""flour""]"
Turkey And Wild Rice Casserole,"[""1 c. wild rice"", ""6 Tbsp. butter"", ""1 lb. fresh mushrooms, sliced"", ""1/2 c. chopped onion"", ""2 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 c. sliced almonds"", ""3 c. cooked turkey, cut into small pieces"", ""3 c. chicken or turkey broth"", ""1 1/2 c. heavy cream"", ""2 Tbsp. white wine or 1 Tbsp. fresh lemon juice""]","[""Cover rice with water and bring to a boil."", ""Remove from heat. Let soak for 1 hour, then drain."", ""Melt 3 tablespoons butter in a skillet."", ""Add mushrooms and onion and saute over medium heat until lightly browned."", ""In a large bowl, combine rice, mushrooms, onion and all remaining ingredients, except butter."", ""Turn into a buttered 2-quart casserole."", ""Cover and bake at 350\u00b0 for 1 1/4 hours. Remove cover; dot with remaining butter."", ""Bake, uncovered, for an additional 20 minutes."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=732839,www.cookbooks.com,"[""wild rice"", ""butter"", ""fresh mushrooms"", ""onion"", ""salt"", ""pepper"", ""almonds"", ""turkey"", ""chicken"", ""heavy cream"", ""white wine""]"
Quick And Easy Snack,"[""3 c. Rice Krispies cereal"", ""3 c. Cap'n Crunch cereal"", ""3 c. miniature marshmallows"", ""1 1/2 c. chopped nuts"", ""2 lb. white chocolate""]","[""Mix cereals, marshmallows and nuts together."", ""Melt white chocolate and pour over mixture."", ""Spoon on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=827062,www.cookbooks.com,"[""Rice Krispies"", ""Cap'n"", ""marshmallows"", ""nuts"", ""white chocolate""]"
Barb Taft'S Chocolate Bakeless Cookies,"[""1 stick oleo"", ""1/2 c. milk"", ""2 c. sugar"", ""1/2 tsp. salt"", ""3 c. instant oatmeal"", ""1 tsp. vanilla"", ""1 c. chopped nuts"", ""6 Tbsp. Nestle Quik or 3 Tbsp. cocoa"", ""1/3 c. peanut butter""]","[""Bring to boil in a large saucepan the oleo, milk, sugar and salt."", ""Boil for 1 minute."", ""Turn off and add oatmeal, vanilla, nuts, Nestle Quik and peanut butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=524816,www.cookbooks.com,"[""oleo"", ""milk"", ""sugar"", ""salt"", ""oatmeal"", ""vanilla"", ""nuts"", ""cocoa"", ""peanut butter""]"
Corned Beef Congealed Salad,"[""1 small pkg. lemon Jell-O"", ""1 beef bouillon cube"", ""1 c. boiling water"", ""3 hard-boiled eggs, chopped"", ""1 c. celery, chopped"", ""1 small onion, chopped"", ""1 c. mayonnaise"", ""dash of Worcestershire sauce"", ""12 oz. can corned beef""]","[""Dissolve Jell-O and bouillon cube in boiling water."", ""Let cool. Add remaining ingredients."", ""Mix well and pour into oiled mold (butter or margarine).""]",www.cookbooks.com/Recipe-Details.aspx?id=1079197,www.cookbooks.com,"[""lemon Jell-O"", ""boiling water"", ""eggs"", ""celery"", ""onion"", ""mayonnaise"", ""Worcestershire sauce"", ""corned beef""]"
Bacon-Cheese Cucumber Slices,"[""8 oz. pkg. cream cheese, softened"", ""6 slices bacon, crisply cooked and crumbled"", ""1/2 c. chopped green onions"", ""1/2 tsp. Italian seasoning"", ""2 large cucumbers""]","[""In medium bowl, combine cream cheese, bacon, green onions and Italian seasoning; blend well."", ""Cut ends from cucumbers."", ""Using long, thin serrated knife, hollow out inside of each cucumber, removing all seeds."", ""Using small spoon, firmly fill each cucumber with cream cheese mixture."", ""Refrigerate at least 2 hours or overnight."", ""To serve, cut into 1/4-inch slices."", ""Makes 64 slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=708065,www.cookbooks.com,"[""cream cheese"", ""bacon"", ""green onions"", ""Italian seasoning"", ""cucumbers""]"
Country Captain,"[""1 chicken, cooked in salted water (save 1/2 c. stock)*, cooled, boned and cut in bite-sized pieces"", ""2 medium onions, chopped"", ""1 bell pepper, chopped"", ""3 Tbsp. olive oil"", ""1 tsp. powdered thyme"", ""2 (1 lb.) cans tomatoes, cut up and drain partially (save remainder of juice, may need it if too dry)"", ""1/2 c. currants or raisins, soaked in chicken stock *"", ""1 small can or pkg. blanched almonds"", ""1 tsp. salt"", ""2 tsp. curry powder"", ""1 tsp. sugar"", ""1/8 tsp. red pepper"", ""1 clove garlic""]","[""Saute onions, garlic and bell pepper in olive oil."", ""Add tomatoes, cook 5 minutes."", ""Add rest of ingredients (spices and seasonings)."", ""Cook 10 minutes."", ""Add chicken."", ""Transfer to a casserole and bake, uncovered, in 350\u00b0 oven for 45 minutes."", ""Add soaked currants and almonds."", ""Serve with or over rice."", ""Can freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=822330,www.cookbooks.com,"[""chicken"", ""onions"", ""bell pepper"", ""olive oil"", ""powdered thyme"", ""tomatoes"", ""currants"", ""blanched almonds"", ""salt"", ""curry powder"", ""sugar"", ""red pepper"", ""clove garlic""]"
Clarabell Hartman'S Banana Refrigerator Dessert,"[""1 tsp. vanilla"", ""16 large marshmallows or 1 1/2 c. miniature"", ""1/2 c. milk"", ""20 half graham crackers"", ""1 stick melted butter"", ""3 bananas, sliced"", ""1/2 pt. whipping cream, whipped""]","[""Melt marshmallows in milk in saucepan over medium heat."", ""Cool, then add vanilla."", ""Next crush graham crackers and add melted butter."", ""Mix well."", ""Pat half of mixture into a square pan."", ""Put a layer of sliced bananas on top of crumbs."", ""Add whipped cream to marshmallow mixture."", ""Put a layer of this mixture over bananas, then a second layer of bananas and a second layer of cream mixture. Sprinkle remaining crumbs on top."", ""Chill several hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=179671,www.cookbooks.com,"[""vanilla"", ""marshmallows"", ""milk"", ""crackers"", ""butter"", ""bananas"", ""whipping cream""]"
Sloppy Joe Casserole,"[""2 1/2 lb. ground chuck"", ""1 lb. Tater Tots"", ""1 (7 oz.) box macaroni and cheese"", ""1 (15 oz.) can Manwich Sloppy Joes"", ""8 oz. Velveeta cheese"", ""1/3 c. water"", ""1/2 c. milk""]","[""Grease cookie sheet and arrange Tater Tots."", ""Bake at 400\u00b0 for 20 minutes."", ""Brown meat and drain."", ""Add water and Sloppy Joe sauce and simmer while Tater Tots are baking."", ""Cook macaroni according to package directions, except add 1/2 cup milk."", ""Add Velveeta cheese and stir until melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=200105,www.cookbooks.com,"[""ground chuck"", ""Tater"", ""macaroni"", ""Joes"", ""Velveeta cheese"", ""water"", ""milk""]"
Chili Willi Soup,"[""1 lb. ground beef"", ""1 (16 oz.) can tomatoes"", ""1 pkg. McCormick chili seasoning mix"", ""1/2 c. uncooked macaroni"", ""1 beef bouillon cube"", ""6 slices toasted French bread"", ""1/4 c. grated Parmesan cheese"", ""3 1/2 c. water""]","[""Brown beef in heavy saucepan; drain fat."", ""Add tomatoes, seasoning mix, water, macaroni and bouillon cube; stir to mix. Simmer, covered, 20 minutes."", ""Ladle into 6 serving bowls; top with toast and sprinkle with cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=293392,www.cookbooks.com,"[""ground beef"", ""tomatoes"", ""chili seasoning mix"", ""macaroni"", ""bread"", ""Parmesan cheese"", ""water""]"
Twin Sauerbraten Loaves,"[""1/3 c. fine dry bread crumbs"", ""2 lb. hamburger"", ""1 Tbsp. minced instant onion"", ""1 egg"", ""2 tsp. salt"", ""1/2 tsp. seasoned salt"", ""2 Tbsp. margarine"", ""1/4 c. cider vinegar"", ""3 Tbsp. brown sugar"", ""6 whole cloves"", ""2 bay leaves"", ""1 Tbsp. flour""]","[""Add crumbs to 1 cup water and let stand a few minutes."", ""Add meat and next 4 ingredients and mix well."", ""Shape into two loaves and brown on both sides in margarine in a skillet."", ""Combine 1 cup water and remaining ingredients, except flour, and add to loaves in the skillet."", ""Bring to a boil, cover and simmer, basting several times and turning once, about 1 hour."", ""Remove the loaves, skim fat from liquid and thicken with flour mixed with a little cold water. Simmer a few minutes, add a little more water, if necessary, strain and serve over sliced meat."", ""Serve with potato pancakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=576452,www.cookbooks.com,"[""bread crumbs"", ""hamburger"", ""onion"", ""egg"", ""salt"", ""salt"", ""margarine"", ""cider vinegar"", ""brown sugar"", ""cloves"", ""bay leaves"", ""flour""]"
Family Favorite Carrot Cake,"[""1 c. raisins"", ""boiling water"", ""2 1/3 c. all-purpose flour"", ""2 tsp. baking powder"", ""1 tsp. ground cinnamon"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1 1/2 c. sugar"", ""3/4 c. Crisco"", ""3 eggs"", ""3/4 c. milk"", ""2 c. carrots, finely shredded and lightly packed"", ""1/2 c. walnuts, chopped""]","[""Preheat oven to 350\u00b0."", ""Cover raisins with boiling water; let stand 5 minutes."", ""Drain."", ""Combine flour, baking powder, cinnamon, baking soda and salt."", ""In large bowl, beat sugar, Crisco and eggs until fluffy."", ""Add flour mixture and milk; beat on medium speed 2 minutes."", ""Stir in carrots, raisins and walnuts."", ""Spread into greased and floured 9 x 13 x 2-inch baking pan or two 9-inch round layer cake pans."", ""Bake 30 to 35 minutes or until wooden toothpick comes out clean."", ""Cool completely."", ""Frost with Lemon Cream Cheese frosting."", ""Store covered in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=60011,www.cookbooks.com,"[""raisins"", ""boiling water"", ""flour"", ""baking powder"", ""ground cinnamon"", ""baking soda"", ""salt"", ""sugar"", ""Crisco"", ""eggs"", ""milk"", ""carrots"", ""walnuts""]"
Karo Pecan Pie,"[""3 eggs, beaten"", ""1 c. white karo"", ""1 c. sugar"", ""2 Tbsp. milk"", ""1 Tbsp. flour"", ""Dash salt"", ""1 tsp. vanilla"", ""1 c. chopped pecans"", ""2 Tbsp. melted margarine"", ""1 uncooked pie shell""]","[""Mix the above ingredients and pour into unbaked pie shell. Cook in preheated oven at 325 until done (approximately 1 hour).""]",www.cookbooks.com/Recipe-Details.aspx?id=121160,www.cookbooks.com,"[""eggs"", ""white karo"", ""sugar"", ""milk"", ""flour"", ""salt"", ""vanilla"", ""pecans"", ""margarine"", ""shell""]"
Banana Bread,"[""3/4 c. sugar"", ""1 1/2 c. mashed bananas (3 large)"", ""2 eggs"", ""2 c. flour"", ""2 tsp. vanilla"", ""1/2 tsp. salt"", ""1/2 c. Crisco oil"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1/2 c. chopped walnuts""]","[""Heat oven to 350\u00b0."", ""Use two 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans or 1 large loaf pan. Spray with Pam."", ""Bake 60 minutes."", ""Cool for 10 minutes."", ""Remove from pan."", ""Place on rack to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=813237,www.cookbooks.com,"[""sugar"", ""bananas"", ""eggs"", ""flour"", ""vanilla"", ""salt"", ""Crisco oil"", ""baking soda"", ""baking powder"", ""walnuts""]"
Pickled Okra,"[""2 lb. okra (with stems)"", ""1 hot pepper"", ""1/2 tsp. mustard seed"", ""1/2 tsp. dill seed"", ""pinch of alum"", ""1 to 2 cloves garlic"", ""4 c. vinegar"", ""1 c. water"", ""1/2 c. salt""]","[""Pack okra in pint jars."", ""Add the next 5 ingredients to each jar."", ""Boil the remaining ingredients and pour over okra, then seal jars.""]",www.cookbooks.com/Recipe-Details.aspx?id=569656,www.cookbooks.com,"[""okra"", ""hot pepper"", ""dill"", ""alum"", ""garlic"", ""vinegar"", ""water"", ""salt""]"
Cookies To Cut-Out And Frost,"[""3 3/4 c. sugar"", ""2 c. shortening"", ""7 1/2 c. flour"", ""3 tsp. baking soda"", ""1 tsp. salt"", ""6 beaten eggs"", ""6 Tbsp. milk"", ""3 tsp. almond flavoring"", ""1 1/2 tsp. vanilla""]","[""Cream shortening and sugar."", ""Add beaten eggs, milk and mix. Add dry ingredients."", ""Chill several hours."", ""Roll out and cut. Bake at 350\u00b0."", ""Makes a lot of cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=222958,www.cookbooks.com,"[""sugar"", ""shortening"", ""flour"", ""baking soda"", ""salt"", ""eggs"", ""milk"", ""almond flavoring"", ""vanilla""]"
Broccoli Bisque,"[""3 Tbsp. diced onion"", ""3 garlic cloves, chopped"", ""3 c. chicken stock"", ""2 c. broccoli stems, steamed"", ""2/3 c. milk powder"", ""1/2 c. buttermilk"", ""1 1/2 tsp. dill"", ""1 Tbsp. lemon juice"", ""1 Tbsp. soy sauce"", ""1 Tbsp. dry sherry"", ""3/4 c. broccoli flowerets, lightly steamed"", ""2 Tbsp. cornstarch, mixed with 4 Tbsp. water""]","[""Saute onion and garlic in pan sprayed with nonstick cooking spray plus 2 tablespoons stock."", ""Put remaining ingredients, except cornstarch mixture and broccoli flowerets, in a food processor fitted with the metal blade and puree."", ""Return to pan."", ""Add cornstarch mixture and cook over low heat until thickened, stirring constantly."", ""Add broccoli flowerets; heat and serve. Makes 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=665333,www.cookbooks.com,"[""onion"", ""garlic"", ""chicken stock"", ""broccoli stems"", ""milk powder"", ""buttermilk"", ""dill"", ""lemon juice"", ""soy sauce"", ""sherry"", ""broccoli flowerets"", ""cornstarch""]"
Water Chestnuts(Quick And Easy Appetizer.)  ,"[""water chestnuts"", ""Worcestershire sauce"", ""bacon"", ""pineapple or barbecue sauce""]","[""Soak water chestnuts in Worcestershire sauce for several hours."", ""Wrap in bacon with a chunk of pineapple (use decorative, fireproof toothpick to secure); or roll in barbecue sauce."", ""Place under broiler until bacon is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=584197,www.cookbooks.com,"[""water chestnuts"", ""Worcestershire sauce"", ""bacon"", ""pineapple""]"
Jean'S Zucchini Relish,"[""4 to 4 1/2 lb. zucchini"", ""2 medium onions"", ""1 sweet red pepper"", ""2 Tbsp. salt"", ""2 c. sugar"", ""1 c. vinegar"", ""2 tsp. celery seed"", ""1 c. water"", ""1/8 tsp. ground turmeric"", ""1 tsp. ground nutmeg"", ""1/8 tsp. pepper""]","[""Grind zucchini, onions and sweet red pepper in coarse grinder. Add salt."", ""Mix and let set overnight in refrigerator."", ""In the morning, drain and rinse in cold water."", ""Put mixture into a 4 to 5-quart kettle."", ""Add remaining ingredients."", ""Boil gently (covered) for 10 minutes."", ""Fill jars."", ""Process in water bath for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=971902,www.cookbooks.com,"[""zucchini"", ""onions"", ""sweet red pepper"", ""salt"", ""sugar"", ""vinegar"", ""celery"", ""water"", ""ground turmeric"", ""ground nutmeg"", ""pepper""]"
Three Veggie Salad,"[""2 to 3 cucumbers, peeled and sliced"", ""1 tomato, chopped"", ""1/2 onion, sliced or fresh green onion"", ""1 green pepper, sliced"", ""Italian dressing""]","[""Combine all veggies in a bowl."", ""Pour 1/2 bottle Italian dressing."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=629364,www.cookbooks.com,"[""cucumbers"", ""tomato"", ""onion"", ""green pepper"", ""Italian dressing""]"
Apple Butter Bread,"[""2 c. self-rising flour"", ""1 c. sugar"", ""1 1/2 tsp. ground cinnamon"", ""2 eggs"", ""1 c. butter, melted"", ""3/4 c. apple butter"", ""2 Tbsp. milk"", ""1/2 c. chopped pecans"", ""1/2 c. golden raisins""]","[""Grease and flour a 9 x 5-inch loaf pan."", ""Combine flour, sugar and cinnamon in medium bowl."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=640441,www.cookbooks.com,"[""flour"", ""sugar"", ""ground cinnamon"", ""eggs"", ""butter"", ""apple butter"", ""milk"", ""pecans"", ""golden raisins""]"
Dip(Microwave)  ,"[""1 (6 oz.) pkg. cream cheese"", ""1 can Hormel chili (no beans)"", ""1 small can green chili peppers, drained and chopped"", ""1 onion, chopped"", ""1 (8 or 10 oz.) pkg. yellow/white shredded cheese"", ""tortilla chips or crackers""]","[""Spread cream cheese on glass pie tin."", ""Pour chili over."", ""Add onion and peppers. Top with cheese."", ""Microwave until cheeses melt and chili is heated.""]",www.cookbooks.com/Recipe-Details.aspx?id=686685,www.cookbooks.com,"[""cream cheese"", ""Hormel chili"", ""green chili peppers"", ""onion"", ""yellow/white shredded cheese"", ""tortilla chips""]"
Easy Oven Stew,"[""2 lb. stew meat"", ""1 tsp. salt"", ""1 tsp. paprika"", ""4 small carrots"", ""1 can tomato sauce (28 oz.)"", ""2 Tbsp. flour"", ""2 Tbsp. oil"", ""1 tsp. pepper"", ""4 small onions"", ""4 potatoes"", ""1 can water (28 oz.)""]","[""Brown the meat with the oil, salt, pepper and paprika."", ""When the mixture is browned, add the mixture with the rest of the ingredients in a deep dish (cake pan type)."", ""Bake at 350\u00b0 for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=347721,www.cookbooks.com,"[""stew meat"", ""salt"", ""paprika"", ""carrots"", ""tomato sauce"", ""flour"", ""oil"", ""pepper"", ""onions"", ""potatoes"", ""water""]"
Mocha Cake,"[""2 c. flour"", ""1 2/3 c. sugar"", ""3 eggs"", ""1 1/2 tsp. baking soda"", ""1/2 tsp. baking powder"", ""2/3 c. soft butter"", ""2 tsp. instant coffee"", ""1 tsp. vanilla"", ""1/2 tsp. salt""]","[""Grease 2 (9-inch) round layer pans. Dust with cocoa."", ""Blend all ingredients at low speed."", ""Put mixer on high and beat 4 minutes."", ""Pour batter into prepared pans."", ""Bake at 350\u00b0 for 30 minutes."", ""Cool layers in pans for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=215096,www.cookbooks.com,"[""flour"", ""sugar"", ""eggs"", ""baking soda"", ""baking powder"", ""butter"", ""instant coffee"", ""vanilla"", ""salt""]"
Microwave Peanut Brittle,"[""1 c. peanuts"", ""1 c. white sugar"", ""1/2 c. light corn syrup"", ""1/2 tsp. salt"", ""1 tsp. butter or margarine"", ""1 tsp. vanilla"", ""1 tsp. baking soda""]","[""In 2-quart casserole dish, mix nuts, syrup and salt. Microwave on High 4 minutes."", ""Stir."", ""Cook 4 more minutes."", ""Add vanilla and butter and cook 2 ninutes."", ""Remove and add soda until foamy."", ""Quickly put on cookie sheet and spread thin."", ""Cool and crack into pieces."", ""Store in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=800972,www.cookbooks.com,"[""peanuts"", ""white sugar"", ""light corn syrup"", ""salt"", ""butter"", ""vanilla"", ""baking soda""]"
Cheeseburger Chili,"[""3/4 to 1 lb. lean ground beef"", ""1/2 c. chopped onions"", ""1 (15 oz.) can diced tomatoes in puree"", ""1 (15 oz.) can red kidney beans"", ""1 tsp. salt"", ""1 tsp. chili powder"", ""1 tsp. curry powder"", ""1 c. (4 oz.) shredded cheese""]","[""In heavy skillet or saucepan, saute together beef and onions until beef has lost its pinkness."", ""Cook over low heat."", ""Add tomatoes, kidney beans and liquid, salt, chili powder and curry powder."", ""Simmer over moderate heat for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=660076,www.cookbooks.com,"[""lean ground beef"", ""onions"", ""tomatoes"", ""red kidney beans"", ""salt"", ""chili powder"", ""curry powder"", ""shredded cheese""]"
Pumpkin Cookies,"[""1 1/2 c. canned pumpkin"", ""1/2 c. butter"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""1 c. chopped walnuts"", ""1 pkg. butterscotch chips"", ""1 egg"", ""2 c. unsifted flour"", ""1 tsp. soda"", ""1 tsp. baking powder"", ""1 tsp. cinnamon""]","[""Mix"", ""all"", ""ingredients in order given. Drop by spoonfuls onto greased"", ""cookie sheet."", ""Bake at 375\u00b0 for 12 minutes. They will be spongy like a cupcake. Do not overbake.""]",www.cookbooks.com/Recipe-Details.aspx?id=511634,www.cookbooks.com,"[""pumpkin"", ""butter"", ""sugar"", ""vanilla"", ""salt"", ""walnuts"", ""butterscotch chips"", ""egg"", ""flour"", ""soda"", ""baking powder"", ""cinnamon""]"
Acini De Pepe,"[""1 (16 oz.) can crushed pineapple, drained (save juice)"", ""2 small cans mandarin oranges, drained (save juice)"", ""3/4 c. sugar"", ""2 eggs"", ""3 Tbsp. flour"", ""1/2 tsp. salt"", ""1/2 box acini de pepe (pasta)"", ""13 oz. container Cool Whip""]","[""In a pot, cook sugar, eggs, flour and salt; mix well."", ""Add fruit juices."", ""Bring to a boil."", ""Cool well."", ""Cook and strain acini de pepe."", ""Stir macaroni into cooked custard juices."", ""Chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=320186,www.cookbooks.com,"[""pineapple"", ""mandarin oranges"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""acini""]"
Hawaiian Chicken,"[""3 whole chicken breasts or 6 breast filets"", ""1/2 c. flour"", ""1/3 c. vegetable oil"", ""1 tsp. salt"", ""1/4 tsp. pepper""]","[""Wash chicken."", ""Coat with flour; brown in oil."", ""Season with salt and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=619741,www.cookbooks.com,"[""chicken breasts"", ""flour"", ""vegetable oil"", ""salt"", ""pepper""]"
Dirty Rice,"[""1 c. long grain rice"", ""1 can consomme (beef)"", ""1 can French onion soup"", ""2/3 stick margarine (less if desired)""]","[""Mix all together and pour in a 1 1/2-quart baking dish."", ""Bake at 350\u00b0 for about 1 hour."", ""(Canned mushrooms can be added.)""]",www.cookbooks.com/Recipe-Details.aspx?id=373919,www.cookbooks.com,"[""long grain rice"", ""onion soup"", ""margarine""]"
Heavenly Hash,"[""1 c. miniature marshmallows"", ""1 (16 oz.) can fruit cocktail, drained"", ""1 small Cool Whip, thawed partially""]","[""Mix and chill."", ""Can use for salad or dessert."", ""May add 1 cup pineapple chunks and 1 cup coconut.""]",www.cookbooks.com/Recipe-Details.aspx?id=587146,www.cookbooks.com,"[""marshmallows"", ""fruit cocktail""]"
When You Can'T Decide ... Stuffing Or Potatoes,"[""8 c. diced raw potatoes"", ""3/4 c. minced onion"", ""1 c. chopped celery and leaves"", ""1/3 c. melted butter"", ""1/4 c. chopped parsley"", ""2 tsp. salt"", ""1/4 tsp. pepper"", ""1 tsp. poultry seasoning""]","[""Boil potatoes."", ""Toss with remaining ingredients."", ""Bake at 375\u00b0 for 30 minutes."", ""(Bake in regular casserole dish or baking dish.)""]",www.cookbooks.com/Recipe-Details.aspx?id=366925,www.cookbooks.com,"[""potatoes"", ""onion"", ""celery"", ""butter"", ""parsley"", ""salt"", ""pepper"", ""poultry seasoning""]"
Corn Dip,"[""1 (14 oz.) can white Shoepeg corn"", ""1/2 lb. grated Cheddar cheese"", ""1 c. mayonnaise"", ""1/2 c. sour cream"", ""1 small onion, chopped"", ""1 to 3 jalapeno peppers (to taste)""]","[""Mix all ingredients together."", ""Refrigerate."", ""Flavor is best after several hours refrigeration."", ""If doubling recipe, use only 1 1/2 cups mayonnaise.""]",www.cookbooks.com/Recipe-Details.aspx?id=746644,www.cookbooks.com,"[""white Shoepeg corn"", ""Cheddar cheese"", ""mayonnaise"", ""sour cream"", ""onion"", ""peppers""]"
Layered Oatmeal-Chip Cookie Mix,"[""1/2 c. sugar"", ""1/2 c. packed brown sugar"", ""1 c. oats"", ""1 c. Rice Krispies"", ""1/2 c. chocolate chips"", ""1 c. flour"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda""]","[""Layer first 5 ingredients in order listed in a 1-quart wide-mouth glass canning jar."", ""Press down firmly on each layer before adding the next ingredient."", ""Combine flour, salt and baking powder together, mixing well."", ""Add flour mixture on top of chocolate chip layer."", ""Add a gift card with the following instructions:"", ""Mix jar ingredients with 6 Tbsp. soft margarine, 1 beaten egg and 1 tsp. vanilla."", ""Roll into 1-inch balls and place 2 inches apart on ungreased cookie sheet."", ""Bake at 350 degrees for 10 minutes."", ""Makes 3 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=44550,www.cookbooks.com,"[""sugar"", ""brown sugar"", ""oats"", ""Rice Krispies"", ""chocolate chips"", ""flour"", ""salt"", ""baking soda""]"
Rice Pudding,"[""1 qt. milk"", ""1/2 c. rice"", ""1 c. evaporated milk"", ""1/4 tsp. salt"", ""2 large eggs"", ""1/2 c. sugar"", ""1/2 tsp. vanilla"", ""raisins (optional)""]","[""Heat milk in pan."", ""Add salt and rice."", ""Bring to a boil and cook 15 minutes."", ""Add to boiling mixture 1/4 cup of the evaporated milk. Boil 5 minutes longer."", ""Beat eggs and vanilla slightly."", ""Add sugar and remaining evaporated milk to egg mixture."", ""Add some of hot mixture to egg mixture and stir."", ""Add this egg mixture to boiling rice, stirring until it thickens slightly."", ""Pour into bowl; stir while cooling."", ""Add raisins.""]",www.cookbooks.com/Recipe-Details.aspx?id=799253,www.cookbooks.com,"[""milk"", ""rice"", ""milk"", ""salt"", ""eggs"", ""sugar"", ""vanilla"", ""raisins""]"
Strawberry Bread,"[""3 c. flour"", ""1 tsp. salt"", ""4 eggs"", ""2 c. sugar"", ""2 (10 oz.) pkg. frozen strawberries"", ""1 1/4 c. vegetable oil"", ""3 oz. cream cheese, softened"", ""1 c. sifted confectioners sugar"", ""1/4 tsp. vanilla"", ""1 tsp. soda"", ""1 Tbsp. cinnamon"", ""1/2 c. chopped pecans""]","[""Preheat oven to 350\u00b0."", ""Combine flour, salt, eggs, sugar, strawberries, oil, soda, cinnamon and pecans in bowl; mix well. Pour into 2 greased 5 x 9-inch loaf pans."", ""Bake for 1 hour. Remove to wire rack to cool."", ""Cut into thin slices."", ""Combine cream cheese, confectioners sugar and vanilla in bowl."", ""Beat until smooth."", ""Spread between slices of strawberry bread."", ""Yield:"", ""30 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=217853,www.cookbooks.com,"[""flour"", ""salt"", ""eggs"", ""sugar"", ""frozen strawberries"", ""vegetable oil"", ""cream cheese"", ""confectioners sugar"", ""vanilla"", ""soda"", ""cinnamon"", ""pecans""]"
Cola Baked Ham,"[""cured ham"", ""8 to 10 oz. Coke or Pepsi""]","[""You will need an oven bag.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078911,www.cookbooks.com,"[""cured ham""]"
Microwave Italian Chicken,"[""4 boneless skinned chicken breasts"", ""1 egg, beaten"", ""3/4 c. Italian bread crumbs"", ""1/4 c. Parmesan cheese"", ""1 jar spaghetti sauce (large)"", ""1 c. Mozzarella cheese, grated"", ""1 Tbsp. vegetable oil""]","[""Dip chicken breasts in egg, then roll in bread crumbs/Parmesan cheese mixture."", ""Place in microwave-safe baking dish with 1 tablespoon oil."", ""Cook on High for 2 minutes each side.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056914,www.cookbooks.com,"[""chicken breasts"", ""egg"", ""Italian bread crumbs"", ""Parmesan cheese"", ""Mozzarella cheese"", ""vegetable oil""]"
Swedish Meatballs Deluxe,"[""2 lb. hamburger"", ""1 c. bread crumbs"", ""1 c. applesauce"", ""2 eggs, beaten"", ""salt and pepper to taste"", ""1 onion, chopped fine"", ""1 stalk celery, chopped fine"", ""1 gren pepper, chopped fine"", ""1 carrot, grated"", ""1 can tomato hot sauce"", ""1 qt. tomato juice""]","[""Combine first 5 ingredients in large bowl and form into balls. Roll in flour and brown in hot oil."", ""Add remaining ingredients and enough of the tomato juice to cover meatballs."", ""Simmer about 45 minutes or until sauce thickens.""]",www.cookbooks.com/Recipe-Details.aspx?id=189899,www.cookbooks.com,"[""hamburger"", ""bread crumbs"", ""applesauce"", ""eggs"", ""salt"", ""onion"", ""celery"", ""pepper"", ""carrot"", ""tomato hot sauce"", ""tomato juice""]"
Fresh Strawberry Pie,"[""1 c. sugar"", ""3 Tbsp. cornstarch"", ""1 c. cold water"", ""2 Tbsp. light corn syrup"", ""1/2 tsp. salt"", ""few drops red food coloring"", ""1/2 small pkg. strawberry gelatin"", ""1 pt. hulled strawberries"", ""8-inch baked pie shell"", ""whipped topping""]","[""Blend sugar and cornstarch. Add small amount of water."", ""Mix until smooth. Add corn syrup, salt and rest of water."", ""Cook over low heat until thick. Add coloring and gelatin all at once. Cool. Place small amount of cooled mixture in pie shell."", ""Arrange berries in shell and cover with rest of gelatin mix. Chill until ready to serve. Top each slice with whipped topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=585241,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""cold water"", ""light corn syrup"", ""salt"", ""coloring"", ""strawberry gelatin"", ""hulled strawberries"", ""shell"", ""topping""]"
Crescent Cheese Cake,"[""2 pkg. Pillsbury crescent rolls"", ""2 (8 oz.) pkg. cream cheese"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1 egg yolk"", ""1/2 c. powdered sugar"", ""1 Tbsp. warm milk""]","[""Beat cream cheese, sugar, vanilla and egg yolk."", ""Grease 9 x 13-inch pan."", ""Press 1 package crescent rolls on bottom and sides of pan; pour cream cheese mixture over rolls."", ""Put other package of crescent rolls on top of mixture."", ""Bake 30 minutes at 350\u00b0."", ""While still warm, frost with:""]",www.cookbooks.com/Recipe-Details.aspx?id=288501,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""sugar"", ""vanilla"", ""egg yolk"", ""powdered sugar"", ""warm milk""]"
Orange Tapioca,"[""4 c. boiling water"", ""pinch of salt"", ""1/2 c. baby pearl tapioca"", ""1 (3 oz.) pkg. orange jello"", ""1 tsp. orange Kool-Aid"", ""2/3 c. sugar"", ""4 oranges, cut up"", ""1/2 c. sugar""]","[""Cook the first 3 ingredients."", ""When cooked, add the jello, Kool-Aid and sugar."", ""When cold, add the cut up oranges and put in the sugar overnight."", ""Pineapple or fruit cocktail added also makes it good!""]",www.cookbooks.com/Recipe-Details.aspx?id=1082170,www.cookbooks.com,"[""boiling water"", ""salt"", ""baby pearl tapioca"", ""orange jello"", ""orange"", ""sugar"", ""oranges"", ""sugar""]"
Peanut Clusters,"[""1/2 c. sweetened condensed milk"", ""1 c. chocolate chips"", ""1 c. salted peanuts""]","[""Melt chocolate chips. Take off heat."", ""Add milk and peanuts. Drop by teaspoonfuls on wax paper."", ""Let harden in cool place.""]",www.cookbooks.com/Recipe-Details.aspx?id=419794,www.cookbooks.com,"[""condensed milk"", ""chocolate chips"", ""peanuts""]"
Peaches 'N Cream Cheesecake,"[""3/4 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 pkg. dry vanilla pudding mix"", ""3 Tbsp. butter, softened"", ""1 egg"", ""1/2 c. milk"", ""30 oz. can sliced peaches"", ""8 oz. pkg. cream cheese"", ""1/2 c. sugar"", ""3 Tbsp. reserved juice"", ""1 Tbsp. sugar"", ""1/2 tsp. cinnamon""]","[""Combine flour, baking powder, salt, dry pudding mix, softened butter, egg and milk."", ""Beat 2 minutes at medium speed with electric mixer."", ""Spread in prepared pan."", ""Drain peaches, reserving juice."", ""Place peaches over batter."", ""Combine cream cheese, sugar and 3 tablespoons of reserved juice."", ""Beat 2 minutes at medium speed."", ""Spoon to within 1-inch of edge of batter. Combine 1 tablespoon sugar and the cinnamon."", ""Sprinkle over cream cheese filling."", ""Bake at 350\u00b0 for 30 to 35 minutes until crust is golden brown."", ""Filling will appear soft."", ""Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=161692,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""vanilla pudding"", ""butter"", ""egg"", ""milk"", ""peaches"", ""cream cheese"", ""sugar"", ""reserved juice"", ""sugar"", ""cinnamon""]"
Party Potatoes,"[""potatoes (for 12 servings)"", ""1 c. sour cream"", ""8 oz. cream cheese, softened"", ""1 stick butter"", ""2 Tbsp. chives"", ""1 tsp. salt"", ""1/4 to 1/2 tsp. garlic powder"", ""paprika (for garnish)""]","[""Cook potatoes for mashing."", ""Drain and mash, using ingredients. (May need a little milk for mashed potato consistency.)"", ""Place in casserole and garlic."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=968805,www.cookbooks.com,"[""potatoes"", ""sour cream"", ""cream cheese"", ""butter"", ""chives"", ""salt"", ""garlic powder"", ""paprika""]"
"Fat-Free Pasta Salad(Use Fat-Free Honey Dijon, Ranch Or Italian Dressing)  ","[""1 box Ruffles pasta"", ""1 onion (1/2 c.)"", ""1 small bag frozen peas"", ""2 cucumbers"", ""1 green pepper"", ""2 c. sliced carrots"", ""1 cauliflower (head)"", ""1 c. celery"", ""2 c. broccoli""]","[""Boil pasta until tender."", ""Drain, cool and put into very large bowl with lid."", ""Add chopped up onion, frozen peas (do not cook), cucumbers (cut into cubes), green pepper (chopped), 1 head cauliflower, 1 cup celery, 2 cups broccoli and 2 cups carrots."", ""(I steam my carrots a little.)"", ""Add all this together; mix well. Serve with fat-free crackers and dressing."", ""Very filling meal. Only fat is maybe a little in pasta."", ""Lasts all week.""]",www.cookbooks.com/Recipe-Details.aspx?id=597431,www.cookbooks.com,"[""pasta"", ""onion"", ""frozen peas"", ""cucumbers"", ""green pepper"", ""carrots"", ""cauliflower"", ""celery"", ""broccoli""]"
Quick Frosting,"[""1/2 c. butter"", ""1 c. brown sugar"", ""1/4 c. milk"", ""1 tsp. vanilla"", ""confectioners sugar""]","[""Melt butter."", ""Stir in brown sugar."", ""Cook 1 minute."", ""Add milk. Stir."", ""Add vanilla and confectioners sugar to desired thickness. If you get it too thick, add cream or milk.""]",www.cookbooks.com/Recipe-Details.aspx?id=684745,www.cookbooks.com,"[""butter"", ""brown sugar"", ""milk"", ""vanilla"", ""confectioners sugar""]"
Strawberry Shortbread Shortcake,"[""1 c. butter or margarine, softened"", ""1 c. confectioners sugar"", ""2 c. all-purpose flour"", ""1 oz. semi-sweet chocolate, grated"", ""1 c. whipping cream, whipped and sweetened"", ""2 pt. fresh strawberries, sliced""]","[""In mixing bowl, cream butter and sugar."", ""Mix in flour and chocolate."", ""Form dough into two balls (one slightly larger than the other)."", ""On a floured surface, roll balls into 7-inch circles (one thicker than the other)."", ""Transfer to greased baking sheets. Prick all over with fork."", ""Bake at 350\u00b0 for 25 to 30 minutes or just until golden."", ""Allow to cool 5 minutes; cut thinner circle into eight equal wedges."", ""Cool on racks.""]",www.cookbooks.com/Recipe-Details.aspx?id=442313,www.cookbooks.com,"[""butter"", ""confectioners sugar"", ""flour"", ""semi-sweet chocolate"", ""whipping cream"", ""fresh strawberries""]"
Tuna-Mac Supper,"[""1 (7 1/4 oz.) pkg. macaroni and cheese dinner"", ""1 can condensed cream of mushroom soup"", ""1 (6 1/2 or 7 oz.) can tuna, drained and flaked"", ""3/4 c. cracker crumbs"", ""1/4 c. margarine, cut in pieces""]","[""Prepare macaroni and cheese dinner"", ""as\tdirected."", ""Stir in soup."", ""Fold"", ""in"", ""tuna."", ""Pour"", ""into a 9-inch casserole dish. Sprinkle with cracker crumbs and dot with margarine."", ""Bake for 20 to 25 minutes at 350\u00b0."", ""Makes 4 to 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=757182,www.cookbooks.com,"[""macaroni"", ""condensed cream"", ""tuna"", ""cracker crumbs"", ""margarine""]"
Lasagna Casserole,"[""1 lb. lasagna noodles"", ""2 lb. ground beef"", ""1 clove garlic"", ""3/4 c. chopped onion"", ""2 cans or jars meatless sauce"", ""1 c. water"", ""2 tsp. salt"", ""2 c. or 1 lb. cottage cheese"", ""2 eggs, beaten"", ""1 lb. Mozzarella cheese, sliced"", ""1/2 c. grated Parmesan cheese""]","[""Cook noodles according to directions."", ""Meanwhile, cook next 3 ingredients in saucepan for 10 minutes."", ""Add next 3 ingredients and mix well."", ""Let simmer for 15 minutes."", ""Combine cottage cheese and eggs.""]",www.cookbooks.com/Recipe-Details.aspx?id=556239,www.cookbooks.com,"[""lasagna noodles"", ""ground beef"", ""clove garlic"", ""onion"", ""sauce"", ""water"", ""salt"", ""cottage cheese"", ""eggs"", ""Mozzarella cheese"", ""Parmesan cheese""]"
Giblet Gravy,"[""1/4 c. butter"", ""1/4 c. flour"", ""1 c. milk"", ""salt to taste"", ""giblets, cut up and cooked"", ""6 eggs, boiled and cut up"", ""chicken broth""]","[""Melt butter in pan."", ""Add flour and salt."", ""Stir until smooth. Add milk gradually and stir constantly until thickened."", ""(Makes one cup white sauce.)"", ""Bring chicken broth to a boil, add chopped giblets and eggs."", ""Add white sauce and cook until thick.""]",www.cookbooks.com/Recipe-Details.aspx?id=335092,www.cookbooks.com,"[""butter"", ""flour"", ""milk"", ""salt"", ""eggs"", ""chicken broth""]"
Slowly Deviled Beef,"[""2 lb. lean stew beef, cut in 1-inch cubes"", ""1 envelope seasoning mix for Sloppy Joes"", ""6 oz. can tomato paste"", ""1 c. coarsely sliced celery"", ""1 green pepper, cut into squares"", ""1/2 c. water"", ""2 Tbsp. vinegar""]","[""Place all ingredients in slow cooker; stir to mix ingredients. Cover and cook about 10 hours on low or 4 to 5 hours on high. Serve with hot cooked noodles or rice."", ""Has a nice tangy flavor. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=589152,www.cookbooks.com,"[""lean stew beef"", ""seasoning mix"", ""tomato paste"", ""celery"", ""green pepper"", ""water"", ""vinegar""]"
Peanut Butter Creamy Snack,"[""1/3 c. sugar"", ""5 tsp. cornstarch"", ""1/4 tsp. salt"", ""2 c. milk"", ""1/3 c. peanut butter"", ""1 tsp. vanilla""]","[""Combine sugar, cornstarch and salt in a saucepan. Gradually add milk and blend well. Cook over medium heat, stirring constantly until thickened. Cook over low heat and stir 2 minutes longer. Remove from heat and stir in peanut butter and vanilla. Pour into individual dessert dishes. Cover and chill for 2 hours. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=17672,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""salt"", ""milk"", ""peanut butter"", ""vanilla""]"
Easiest Ever Peach Cobbler,"[""1 large can sliced peaches"", ""1 pkg. yellow cake mix"", ""1 stick butter""]","[""Empty peaches, juice and all in 13 x 9-inch pan."", ""Sprinkle cake mix over top."", ""Dot butter on top of this."", ""Put nuts on top of this if desired."", ""Bake 35 to 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=428594,www.cookbooks.com,"[""peaches"", ""yellow cake mix"", ""butter""]"
Scalloped Chicken,"[""4 c. cooked chicken"", ""1 loaf bread (less 4 or 5 pieces)"", ""1 can mushroom soup"", ""1 c. celery, cut up"", ""1 c. mangoes"", ""1/2 c. dry onions"", ""1/2 c. oleo"", ""1 c. half and half"", ""1 c. pimento""]","[""Melt butter; add onions, celery and mangoes."", ""Cook 5 minutes. Mix rest of ingredients."", ""Bake 45 minutes at 350\u00b0."", ""Can freeze before baked.""]",www.cookbooks.com/Recipe-Details.aspx?id=526559,www.cookbooks.com,"[""chicken"", ""bread"", ""mushroom soup"", ""celery"", ""mangoes"", ""onions"", ""oleo"", ""pimento""]"
Microwave Peanut Butter Fudge,"[""2/3 c. margarine"", ""2/3 c. peanut butter"", ""6 c. 10x sugar"", ""1/2 c. milk"", ""1 tsp. vanilla""]","[""Microwave butter for 1 1/2 to 2 minutes."", ""Stir until blended and well melted."", ""Add remaining ingredients."", ""Mix well (I knead with my hands)."", ""Microwave until soft, 1 to 1 1/2 minutes."", ""Stir and pour into 9 x 9-inch pan."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=483284,www.cookbooks.com,"[""margarine"", ""peanut butter"", ""sugar"", ""milk"", ""vanilla""]"
Great Nachos,"[""1 pkg. Doritos"", ""1 can chili with beans"", ""1 can chili without beans"", ""2 c. shredded cheese""]","[""Layer Doritos, chili and cheese on large plate."", ""Microwave 7 minutes on High or bake in 350\u00b0 oven 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=713062,www.cookbooks.com,"[""Doritos"", ""chili with beans"", ""beans"", ""shredded cheese""]"
Coating Mix For Oven Fried Chicken,"[""2 c. dry bread crumbs"", ""1 1/2 tsp. salt"", ""1 1/2 tsp. paprika"", ""1 tsp. celery salt"", ""1 tsp. onion powder"", ""pepper"", ""1 tsp. poultry seasoning"", ""1/4 c. oil""]","[""Mix all ingredients together; store in covered container. When read to use, moisten chicken with milk or water."", ""Put some of coating in small bag."", ""Put chicken in bag, one piece at a time to coat."", ""Lay, skin side up, on ungreased baking sheet."", ""Bake for 1 hour at 375\u00b0, or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1051573,www.cookbooks.com,"[""bread crumbs"", ""salt"", ""paprika"", ""celery salt"", ""onion powder"", ""pepper"", ""poultry seasoning"", ""oil""]"
Chicken Pot Pie,"[""1 whole chicken or 4 breasts"", ""1 can mixed vegetables, drained"", ""1 can mushroom soup"", ""1 can celery soup"", ""1/2 stick margarine"", ""1 c. self-rising flour"", ""1 c. milk"", ""1 stick margarine""]","[""Cook and debone chicken."", ""Place in baking dish."", ""Cover with vegetables, mushroom and celery soup, also margarine (melted). Top with flour, milk and margarine mixed well."", ""Place in oven and bake until brown at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=769317,www.cookbooks.com,"[""chicken"", ""mixed vegetables"", ""mushroom soup"", ""celery soup"", ""margarine"", ""flour"", ""milk"", ""margarine""]"
Celery Seed Dressing,"[""1/2 c. sugar"", ""dash of salt"", ""2 tsp. celery seed"", ""1 tsp. dry mustard"", ""2 Tbsp. finely chopped onion"", ""1/3 c. vinegar"", ""1 c. oil""]","[""Blend in a blender."", ""Makes 1 pint."", ""This is very good heated and used over a spinach salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=347938,www.cookbooks.com,"[""sugar"", ""salt"", ""celery"", ""dry mustard"", ""onion"", ""vinegar"", ""oil""]"
Sweet Potato Casserole,"[""5 c. cooked, mashed sweet potatoes"", ""2 eggs, beaten"", ""1/2 stick margarine, melted"", ""1 1/2 tsp. vanilla"", ""1 c. sugar"", ""1/2 c. milk"", ""1/2 tsp. salt""]","[""Combine potatoes, sugar, eggs, salt, melted margarine, milk and vanilla. Put in a buttered casserole dish."", ""Add topping."", ""Heat at 350\u00b0 until bubbly, about 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=116949,www.cookbooks.com,"[""potatoes"", ""eggs"", ""margarine"", ""vanilla"", ""sugar"", ""milk"", ""salt""]"
Cherry On Top(Cookies)  ,"[""1 c. Crisco"", ""1 (3 oz.) pkg. cream cheese"", ""1 c. white sugar"", ""1 egg"", ""1 tsp. almond extract"", ""2 1/2 c. plain flour"", ""1/2 tsp. salt"", ""1/4 tsp. soda"", ""2 c. crushed pecans"", ""1 (16 oz.) jar maraschino cherries, cut in half and drained on paper towel""]","[""Cream together the Crisco and cream cheese. Add sugar, egg and almond extract. Sift flour, salt and soda together. Add to mixture. Chill 1 hour. Roll into 1-inch balls."", ""Roll in crushed pecans."", ""Put cherry half in center of ball and press down lightly. Bake on top rack of oven at 350\u00b0 for 10 minutes."", ""Cookie should be white or light color.""]",www.cookbooks.com/Recipe-Details.aspx?id=736578,www.cookbooks.com,"[""Crisco"", ""cream cheese"", ""white sugar"", ""egg"", ""almond extract"", ""flour"", ""salt"", ""soda"", ""pecans"", ""maraschino cherries""]"
Swedish Meatballs,"[""2 lb. ground chuck"", ""2 eggs"", ""1 large onion, chopped fine"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 (12 oz.) jar chili sauce"", ""1 (10 oz.) jar grape jelly"", ""1 tsp. lemon juice""]","[""Mix meat, eggs, onion, salt and pepper; shape into small balls."", ""Drop raw balls into sauce made from remaining ingredients. Gently simmer about 20 minutes until done."", ""These may be frozen and reheated for later use."", ""Serve in a chafing dish for party appetizers.""]",www.cookbooks.com/Recipe-Details.aspx?id=171183,www.cookbooks.com,"[""ground chuck"", ""eggs"", ""onion"", ""salt"", ""pepper"", ""chili sauce"", ""grape jelly"", ""lemon juice""]"
Hot Spiced Apple Cider,"[""1 gal. apple cider"", ""1 c. brown sugar"", ""12 whole cloves"", ""4 cinnamon sticks"", ""1 1/2 tsp. allspice""]","[""Combine all ingredients and simmer; serve hot."", ""Remove cloves and cinnamon sticks before serving."", ""Makes a wonderful holiday aroma.""]",www.cookbooks.com/Recipe-Details.aspx?id=929256,www.cookbooks.com,"[""apple cider"", ""brown sugar"", ""cloves"", ""cinnamon sticks"", ""allspice""]"
Country Style Cole Slaw,"[""1 c. real mayonnaise"", ""3 Tbsp. sugar"", ""3 Tbsp. cider vinegar"", ""1 1/2 tsp. salt"", ""3/4 tsp. dry mustard"", ""1/4 tsp. celery seed"", ""8 c. shredded cabbage"", ""1 1/2 c. shredded carrots"", ""1 c. diced green pepper"", ""1/4 c. sliced green onion""]","[""In large bowl, stir together first 6 ingredients."", ""Add next 4 ingredients and toss to coat well."", ""Cover and chill for several hours."", ""If desired, serve in bowl lined with lettuce leaves. Makes about 8 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=532080,www.cookbooks.com,"[""mayonnaise"", ""sugar"", ""cider vinegar"", ""salt"", ""dry mustard"", ""celery"", ""cabbage"", ""carrots"", ""green pepper"", ""green onion""]"
Fruit Salad,"[""1 (20 oz.) can pineapple tidbits, drained"", ""1 (16 oz.) peach slices, drained"", ""1 (11 oz.) can mandarin oranges, drained"", ""3 medium bananas, sliced"", ""2 medium apples, cored and chopped"", ""1 small pkg. instant vanilla pudding"", ""1 1/2 c. milk"", ""1/2 small can orange juice concentrate"", ""3/4 c. sour cream""]","[""Combine fruit and set aside."", ""Combine pudding, milk, orange juice and beat."", ""Beat in sour cream."", ""Blend mixture into fruit and chill."", ""Serves 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=352621,www.cookbooks.com,"[""pineapple tidbits"", ""peach"", ""mandarin oranges"", ""bananas"", ""apples"", ""instant vanilla pudding"", ""milk"", ""orange juice concentrate"", ""sour cream""]"
Vegetable Sandwiches,"[""1 onion"", ""1 carrot"", ""1 peeled cucumber"", ""1 green pepper"", ""1/2 tsp. lemon juice"", ""8 oz. cream cheese""]","[""Grate"", ""or"", ""finely"", ""chop vegetables."", ""Squeeze vegetables dry. Add cream cheese and lemon juice."", ""Spread on thin sliced bread. Cut for party sandwiches.""]",www.cookbooks.com/Recipe-Details.aspx?id=269479,www.cookbooks.com,"[""onion"", ""carrot"", ""cucumber"", ""green pepper"", ""lemon juice"", ""cream cheese""]"
Green Bean And Corn Casserole,"[""1 can French-style green beans"", ""1 can Shoe Peg corn"", ""1 carton sour cream"", ""8 oz. grated Cheddar cheese"", ""1 can celery soup"", ""1/2 c. chopped celery"", ""1/2 c. onion, chopped"", ""1/4 c. green pepper, chopped""]","[""Layer green beans and corn."", ""Mix sour cream, cheese and soup. Pour over vegetables."", ""Top with crushed Ritz crackers."", ""Bake at 325\u00b0 until bubbly and crackers are brown."", ""Mix chopped onion, celery and green pepper with soup mixture before pouring over vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=459470,www.cookbooks.com,"[""green beans"", ""Peg corn"", ""sour cream"", ""Cheddar cheese"", ""celery soup"", ""celery"", ""onion"", ""green pepper""]"
Cheese Cake,"[""20 graham crackers"", ""1/2 c. sugar"", ""1/3 c. shortening"", ""2 (8 oz.) pkg. cream cheese (soft)"", ""1 c. powdered sugar"", ""2 cans cherry or blueberry pie filling"", ""1 box Cool Whip (medium size)""]","[""Mix crackers, sugar and shortening in cake pan and bake at 325\u00b0 for 10 minutes."", ""Cool."", ""Cream together cream cheese and powdered sugar."", ""Fold in the Cool Whip and spread over graham cracker crust."", ""Put pie filling on top and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=853450,www.cookbooks.com,"[""crackers"", ""sugar"", ""shortening"", ""cream cheese"", ""powdered sugar"", ""cherry""]"
Raisin Bran Muffins,"[""1 (15 oz.) Kellogg's Raisin Bran cereal"", ""3 c. sugar"", ""5 c. plain flour"", ""5 tsp. soda"", ""2 tsp. salt"", ""4 eggs, beaten"", ""1 c. salad oil"", ""1 Tbsp. apple pie spice"", ""2 Tbsp. vanilla"", ""1 qt. buttermilk"", ""2 c. pecans""]","[""Mix all dry ingredients in a huge bowl."", ""Add the liquids and beaten eggs and mix well."", ""You can store in a sealed covered container in refrigerator for up to 6 weeks."", ""Bake in greased muffin tins sprayed with cooking spray."", ""Fill 2/3 full and bake at 400\u00b0 for 15 to 18 minutes."", ""Don't overcook."", ""These freeze well."", ""These are very good.""]",www.cookbooks.com/Recipe-Details.aspx?id=1017583,www.cookbooks.com,"[""Kellogg"", ""sugar"", ""flour"", ""soda"", ""salt"", ""eggs"", ""salad oil"", ""apple pie spice"", ""vanilla"", ""buttermilk"", ""pecans""]"
Sausage Pie(Breakfast)  ,"[""1 lb. sausage"", ""1 onion, diced"", ""1/3 bag frozen diced potatoes"", ""1 can sliced mushrooms or fresh (optional)"", ""2 eggs"", ""flour to thicken"", ""salt and pepper to taste"", ""1 tsp. beef bouillon or 3 cubes""]","[""Cook sausage, salt, pepper and onion together (drain fat off). Add potatoes and mushrooms and cook."", ""Put into pie crust, add top crust and bake at 350\u00b0 until crust browns.""]",www.cookbooks.com/Recipe-Details.aspx?id=271951,www.cookbooks.com,"[""sausage"", ""onion"", ""potatoes"", ""mushrooms"", ""eggs"", ""flour"", ""salt"", ""beef bouillon""]"
Honey Pecan Pie,"[""3 eggs"", ""1/3 c. sugar"", ""1/3 c. light brown sugar"", ""1/4 tsp. salt"", ""1/4 c. butter, melted"", ""1/2 c. honey"", ""1/2 c. white corn syrup"", ""1 tsp. vanilla"", ""1 c. pecan halves"", ""9-inch unbaked pie shell""]","[""Beat eggs."", ""Mix in all other ingredients, except pecan halves and pour into pastry-lined 9-inch pie pan."", ""Arrange pecan halves on filling in desired pattern.""]",www.cookbooks.com/Recipe-Details.aspx?id=671144,www.cookbooks.com,"[""eggs"", ""sugar"", ""light brown sugar"", ""salt"", ""butter"", ""honey"", ""white corn syrup"", ""vanilla"", ""pecan halves"", ""unbaked pie shell""]"
Five-Star Soup,"[""1 pkg. (1 lb.) dried large white navy beans"", ""6 c. boiling water"", ""1 shank end fully cooked ham (about 3 lb.)"", ""4 c. shredded cabbage (about 1 lb.)"", ""2 c. thinly sliced carrots (about 7 medium)"", ""1 large onion, chopped (1 c.)"", ""1 c. chopped celery"", ""1 clove garlic, minced"", ""1 (12 oz.) pkg. smoked sausage links, sliced thin"", ""1 can (about 1 lb.) tomatoes"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1 c. elbow macaroni (half an 8 oz. pkg.)""]","[""Step 1:"", ""Pick over beans, rinse and place in a large bowl. Pour the boiling water over, cover and let stand 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=187674,www.cookbooks.com,"[""white navy beans"", ""boiling water"", ""ham"", ""cabbage"", ""carrots"", ""onion"", ""celery"", ""clove garlic"", ""sausage links"", ""tomatoes"", ""salt"", ""pepper"", ""elbow macaroni""]"
Syrup Cookies,"[""4 eggs"", ""1 c. butter"", ""3 c. syrup"", ""4 tsp. soda"", ""2 c. raisins"", ""7 c. flour"", ""2 tsp. ginger"", ""1 c. hot water""]","[""In large mixing bowl, mix butter and eggs; add syrup."", ""Mix good."", ""Add dry ingredients."", ""Add raisins."", ""Put in very hot water and stir well. Drop from a spoon onto a well-greased cookie sheet and bake at 400\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=527065,www.cookbooks.com,"[""eggs"", ""butter"", ""syrup"", ""soda"", ""raisins"", ""flour"", ""ginger"", ""water""]"
Lemon Dessert,"[""2 sticks margarine, softened"", ""1 Tbsp. sugar"", ""1 1/2 c. flour"", ""1 pkg. lemon pudding, cooked and cooled"", ""1 (8 oz.) cream cheese, softened"", ""1 (8 oz.) container Cool Whip"", ""1 c. confectioners sugar""]","[""Mix"", ""together margarine, sugar and flour and press into a 9 x 13-inch pan to form a crust."", ""Bake crust at 350\u00b0 for 15 to 18 minutes."", ""Cool."", ""Spread"", ""cooled"", ""pudding on crust, then top with the"", ""last"", ""3"", ""ingredients, mixed together."", ""Cut into squares to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=498095,www.cookbooks.com,"[""margarine"", ""sugar"", ""flour"", ""lemon pudding"", ""cream cheese"", ""confectioners sugar""]"
Orange Sherbet Salad,"[""2 boxes orange Jell-O"", ""1 1/2 c. hot water"", ""1 pt. orange sherbet"", ""1 small can mandarin oranges"", ""1 small can crushed pineapple""]","[""Drain mandarin oranges and crushed pineapple."", ""Dissolve Jell-O in hot water; add sherbet."", ""Stir until dissolved."", ""Add mandarin oranges and pineapple.""]",www.cookbooks.com/Recipe-Details.aspx?id=445547,www.cookbooks.com,"[""O"", ""water"", ""orange sherbet"", ""mandarin oranges"", ""pineapple""]"
Betty'S Dessert,"[""1 c. brown sugar"", ""1 c. granulated sugar"", ""3 eggs"", ""2/3 c. margarine"", ""2 2/3 c. flour"", ""2 1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1 tsp. vanilla""]","[""Cream together first 4 ingredients."", ""Mix dry ingredients and add to creamed mixture; add vanilla."", ""If desired, add 1/2 cup nuts and 1/2 to 3/4 cup chocolate chips."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=482458,www.cookbooks.com,"[""brown sugar"", ""sugar"", ""eggs"", ""margarine"", ""flour"", ""baking soda"", ""salt"", ""vanilla""]"
Butter Rolls,"[""Bisquick mix"", ""sugar"", ""nutmeg"", ""butter"", ""boiling water""]","[""Mix Bisquick biscuits as directed. Roll out dough as for cinnamon rolls. Sprinkle on sugar and nutmeg. Add pieces of butter around on dough. Roll up as for cinnamon rolls and form into a ring. Put in oblong cake pan. Pour boiling water over roll and put pieces of butter around the top. Sprinkle with sugar. Bake at 350\u00b0 until done. It will make its own sauce. Serve with Hot Cream Dip.""]",www.cookbooks.com/Recipe-Details.aspx?id=102612,www.cookbooks.com,"[""Bisquick mix"", ""sugar"", ""nutmeg"", ""butter"", ""boiling water""]"
Cheese Cake Squares,"[""1 (18.5 oz.) box yellow cake mix without pudding"", ""1 stick margarine, melted"", ""1 egg"", ""1 (8 oz.) pkg. cream cheese, softened"", ""2 eggs"", ""1 (1 lb.) box powdered sugar""]","[""Preheat oven to 350\u00b0."", ""Spray a 9 x 13 x 2-inch pan with cooking spray. Mix cake mix, margarine and 1 egg until well blended. Pat into prepared pan."", ""Mix in blender the cream cheese, 2 eggs and powdered sugar. Pour over first mixture and bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=903114,www.cookbooks.com,"[""yellow cake"", ""margarine"", ""egg"", ""cream cheese"", ""eggs"", ""powdered sugar""]"
Broccoli And Rice Casserole,"[""2 c. cooked rice"", ""1 pkg. frozen chopped broccoli"", ""1 small can (5 oz.) evaporated milk"", ""1 can cream of chicken soup"", ""1/2 c. chopped onion"", ""1 small jar Cheez Whiz *"", ""1 tsp. butter""]","[""Saute onion in butter; add broccoli and cook until tender. Blend evaporated milk, soup and cheese."", ""Add rice and broccoli. Bake in greased casserole at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=643015,www.cookbooks.com,"[""rice"", ""broccoli"", ""milk"", ""cream of chicken soup"", ""onion"", ""*"", ""butter""]"
Hamburger Casserole,"[""1 Tbsp. vegetable oil"", ""1 medium onion, diced"", ""1 lb. lean ground beef"", ""1 1/2 c. cooked macaroni"", ""2 c. canned tomatoes with juice"", ""salt and pepper to taste""]","[""Heat oil in skillet."", ""Heat onion."", ""Cook beef until brown. Drain if necessary."", ""Stir in macaroni, cook until tender with juice."", ""Grease casserole pan."", ""Bake for 30 minutes a t 350\u00b0."", ""Make 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=597677,www.cookbooks.com,"[""vegetable oil"", ""onion"", ""lean ground beef"", ""macaroni"", ""tomatoes"", ""salt""]"
Cherry Squares,"[""4 oz. butter"", ""1/2 c. Crisco"", ""2 c. sugar"", ""4 eggs"", ""1 tsp. vanilla"", ""1/2 tsp. almond flavoring"", ""3 c. flour"", ""1 or 2 cans cherry pie filling""]","[""Cream together butter and Crisco."", ""Add to it the sugar, eggs, vanilla, almond flavoring and flour."", ""Mix well."", ""Grease cookie pan, 15 1/2 x 10 1/2-inch, include sides."", ""Spread 2/3 of batter in bottom of pan."", ""Spread pie filling on top."", ""Drop by a teaspoon the remainder of batter over the filling, leaving small holes to show cherry filling."", ""Bake at 350\u00b0 for 40 to 45 minutes, until golden brown."", ""Cool and cut into squares."", ""Eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=466274,www.cookbooks.com,"[""butter"", ""Crisco"", ""sugar"", ""eggs"", ""vanilla"", ""almond flavoring"", ""flour"", ""cherry pie filling""]"
Baked Beans,"[""1 lb. ground beef"", ""1 medium onion, chopped"", ""garlic to taste"", ""pepper to taste"", ""1 (16 oz.) can pork and beans"", ""3 Tbsp. molasses or brown sugar""]","[""Brown meat, onions and garlic."", ""Add salt, pepper and molasses or brown sugar. Add this to beans in baking dish."", ""Stir."", ""Cover and cook 30 minutes at 325\u00b0."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1009860,www.cookbooks.com,"[""ground beef"", ""onion"", ""garlic"", ""pepper"", ""pork"", ""molasses""]"
Baked Pineapple,"[""1/2 c. butter"", ""1 c. sugar"", ""4 eggs"", ""1 can crushed pineapple, drained"", ""5 slices bread, cut in cubes""]","[""Cream butter and sugar."", ""Add eggs and beat well."", ""Add pineapple."", ""Stir in bread cubes."", ""Bake in a greased 1 1/2-quart casserole, uncovered, for 1 hour at 350\u00b0 or until lightly browned. Serve hot or cold as a side dish to ham.""]",www.cookbooks.com/Recipe-Details.aspx?id=878742,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""pineapple"", ""bread""]"
"""Sandra'S"" Cream Cheese Pie","[""1 pkg. cream cheese, softened"", ""1/3 c. lemon juice"", ""1 can Eagle Brand"", ""1 graham cracker crust""]","[""Mix all ingredients together with mixer."", ""Pour in graham cracker crust."", ""Let chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=804874,www.cookbooks.com,"[""cream cheese"", ""lemon juice"", ""graham cracker crust""]"
Rhubarb Butter Crunch,"[""3 c. rhubarb, chopped"", ""1 c. sugar"", ""3 Tbsp. flour"", ""1 c. oats"", ""1 c. brown sugar, packed"", ""1 1/2 c. flour"", ""1/2 c. butter"", ""1/2 c. margarine""]","[""Preheat"", ""oven"", ""to"", ""350\u00b0."", ""Mix"", ""rhubarb with sugar and 3 tablespoons flour in a 9 x 9-inch baking pan."", ""Mix oats, brown sugar"", ""and 1 1/2 cups flour in bowl."", ""Cut in butter and margarine until crumbly."", ""Sprinkle over rhubarb."", ""Bake 40 minutes. May double"", ""rhubarb"", ""for"", ""a"", ""9 x 13-inch pan, leaving topping ingredients the same.""]",www.cookbooks.com/Recipe-Details.aspx?id=218500,www.cookbooks.com,"[""rhubarb"", ""sugar"", ""flour"", ""oats"", ""brown sugar"", ""flour"", ""butter"", ""margarine""]"
Pollo Almendrado(Almond Chicken)  ,"[""3/4 c. whole almonds, blanched"", ""3 lb. chicken pieces (cut up whole chicken or chicken breasts)"", ""canola oil for frying (1/2 inch deep)"", ""1/2 c. crushed pineapple"", ""1 c. orange juice"", ""1 c. dry white wine"", ""1/4 tsp. cinnamon"", ""1/8 tsp. cloves"", ""1/8 tsp. thyme""]","[""Toast the almonds in a 300\u00b0 oven for 25 minutes or until brown; do not burn."", ""Set aside to cool."", ""When cool, grind 1/2 cup of almonds in blender until fine."", ""Chop remaining 1/4 cup coarsely."", ""Brown chicken pieces in tho hot oil for 10 minutes on each side."", ""Place chicken in single layer in a shallow glass baking pan."", ""Combine all other ingredients, including almonds, and pour over chicken."", ""Bake at 325\u00b0 for 40 minutes."", ""Baste several times."", ""Increase temperature to 350\u00b0 and bake an additional 10 minutes."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056365,www.cookbooks.com,"[""whole almonds"", ""chicken"", ""canola oil"", ""pineapple"", ""orange juice"", ""white wine"", ""cinnamon"", ""cloves"", ""thyme""]"
Pineapple Cream Cake,"[""1 pkg. lemon cake mix"", ""1 (8 oz.) pkg. cream cheese"", ""1 pkg. vanilla instant pudding mix"", ""1 (20 oz.) can crushed pineapple, drained"", ""1 large carton Cool Whip"", ""1/2 c. milk"", ""chopped nuts"", ""coconut or cherries""]","[""Bake cake according to directions on package in 9 x 13-inch pan."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=1017135,www.cookbooks.com,"[""lemon cake mix"", ""cream cheese"", ""vanilla instant pudding mix"", ""pineapple"", ""milk"", ""nuts"", ""coconut""]"
Best Ever Kraut Salad,"[""2 (No. 303) cans sauerkraut"", ""1 c. diced celery"", ""1 c. diced green pepper"", ""1/2 c. diced pimento"", ""1 c. chopped onions"", ""1/3 c. water"", ""2/3 c. vinegar"", ""1/3 c. vegetable oil"", ""1 1/4 c. sugar""]","[""Combine first 5 ingredients and mix well."", ""Heat water, vinegar, oil and sugar until sugar is dissolved."", ""Pour over kraut mixture and mix well."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034922,www.cookbooks.com,"[""sauerkraut"", ""celery"", ""green pepper"", ""pimento"", ""onions"", ""water"", ""vinegar"", ""vegetable oil"", ""sugar""]"
Seafood Dip,"[""1/4 to 1/2 can shrimp"", ""8 oz. cream cheese"", ""2 tsp. chili sauce"", ""2 tsp. horseradish sauce"", ""1/3 c. mayonnaise"", ""4 tsp. lemon juice"", ""salt to taste""]","[""Add shrimp to softened cream cheese."", ""Add remaining ingredients."", ""Serve chilled with assorted crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=676849,www.cookbooks.com,"[""shrimp"", ""cream cheese"", ""chili sauce"", ""horseradish sauce"", ""mayonnaise"", ""lemon juice"", ""salt""]"
"""Mock"" Hollandaise","[""1 1/4 lb. stick butter or margarine"", ""4 oz. sour cream"", ""1 Tbsp. prepared mustard"", ""dash of garlic salt"", ""dash of pepper and salt"", ""1 tsp. lemon juice""]","[""Melt butter in saucepan."", ""Let cool briefly; add remaining ingredients."", ""Heat and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=504870,www.cookbooks.com,"[""butter"", ""sour cream"", ""mustard"", ""garlic"", ""pepper"", ""lemon juice""]"
Sweet And Sour Chicken Stir-Fry,"[""1 (8 oz.) can pineapple chunks in own juice"", ""1 Tbsp. vegetable oil"", ""2 half boneless chicken breasts, skinned and cubed"", ""1/4 to 1/2 tsp. red pepper flakes"", ""1 (16 oz.) can cut green beans, drained"", ""3/4 c. sweet and sour sauce""]","[""Drain pineapple; reserve 1/4 cup juice."", ""In a wok or skillet, heat oil over medium heat."", ""Add chicken; cook 5 minutes, stirring occasionally."", ""Season with salt and pepper, if desired."", ""Stir in reserved juice and red pepper."", ""Reduce heat uncovered 2 minutes. Add green beans, pineapple and sauce."", ""Cover and cook until heated through."", ""Serve over hot cooked rice."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=540440,www.cookbooks.com,"[""pineapple"", ""vegetable oil"", ""chicken breasts"", ""red pepper"", ""green beans"", ""sweet and""]"
Blender Pancakes,"[""3 eggs"", ""1/2 c. flour"", ""white powdered sugar"", ""butter"", ""1/2 c. milk"", ""2 Tbsp. cooking oil"", ""maple syrup""]","[""Separate yolks from whites."", ""Beat egg whites until stiff."", ""In blender, put yolks, milk, 2 tablespoons oil and flour; beat."", ""Pour into whites; fold together."", ""Cook in buttered pan only the first time at 350\u00b0."", ""Pour 1, 1/2 cups of batter into pan."", ""When formed together, turn."", ""Serve with butter, powdered sugar and maple syrup.""]",www.cookbooks.com/Recipe-Details.aspx?id=103476,www.cookbooks.com,"[""eggs"", ""flour"", ""white powdered sugar"", ""butter"", ""milk"", ""cooking oil"", ""maple syrup""]"
Marinated Carrots,"[""1 lb. sliced, cooked carrots"", ""1 green pepper"", ""1 chopped onion"", ""1 can tomato soup"", ""1 c. sugar"", ""1/2 c. oil"", ""3/4 c. white vinegar"", ""1 tsp. salt"", ""1 tsp. pepper""]","[""Combine all ingredients and chill for several hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=390404,www.cookbooks.com,"[""carrots"", ""green pepper"", ""onion"", ""tomato soup"", ""sugar"", ""oil"", ""white vinegar"", ""salt"", ""pepper""]"
Cheese Ball,"[""2 (8 oz.) pkg. cream cheese"", ""1 c. cottage cheese"", ""1 pkg. Good Seasons Italian dressing mix"", ""1/4 c. chopped ham"", ""chopped nuts and parsley""]","[""Combine all ingredients except nuts and parsley."", ""Chill until firm."", ""Roll on wax paper (amount of size ball wanted) in chopped nuts and parsley."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=476484,www.cookbooks.com,"[""cream cheese"", ""cottage cheese"", ""Italian dressing mix"", ""ham"", ""nuts""]"
Angel Strawberry Dessert,"[""large angel food cake"", ""6 oz. strawberry jello"", ""2 c. boiling water"", ""30 to 40 oz. strawberries (frozen)"", ""12 oz. Cool Whip""]","[""Dissolve jello in water."", ""Add strawberries and stir until thawed."", ""Break cake into egg size pieces and place in 9 x 13-inch pan."", ""Spoon jello over cake and chill one hour."", ""Top with Cool Whip and garnish with fresh strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=323916,www.cookbooks.com,"[""angel food cake"", ""strawberry jello"", ""boiling water"", ""strawberries""]"
Spinach Balls,"[""4 (10 oz.) pkg. chopped spinach (frozen)"", ""4 c. Pepperidge Farm herb stuffing"", ""2 large onions, minced"", ""8 eggs, whipped"", ""1 c. Parmesan cheese"", ""1 c. oleo, melted"", ""1/2 tsp. garlic powder""]","[""Cook, drain and squeeze spinach."", ""Mix everything else together."", ""Chill 2 to 3 hours."", ""Roll into 1-inch balls."", ""Freeze on cookie sheet."", ""Put in plastic bag and use as needed."", ""Bake 30 minutes at 300\u00b0 or until golden brown."", ""Makes about 100 balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=533299,www.cookbooks.com,"[""chopped spinach"", ""herb stuffing"", ""onions"", ""eggs"", ""Parmesan cheese"", ""oleo"", ""garlic powder""]"
Spanish Skillet Rice,"[""1 lb. ground beef"", ""1 (1 3/8 oz.) envelope onion soup mix"", ""1 1/2 c. water"", ""3/4 c. raw white rice"", ""1 (1 lb.) can tomatoes"", ""1 c. grated Cheddar cheese""]","[""In a heavy skillet, cook beef, stirring with a fork, until meat is broken up and has lost its red color."", ""Stir in onion soup mix, water, rice and tomatoes."", ""Cover and simmer about 25 minutes or until rice is tender."", ""Top with grated cheese just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1027909,www.cookbooks.com,"[""ground beef"", ""onion soup"", ""water"", ""white rice"", ""tomatoes"", ""Cheddar cheese""]"
Country Weekend Chowder,"[""1 can Campbell's cream of chicken soup"", ""1 can Campbell's chicken broth"", ""1 3/4 c. water"", ""2 c. cubed peeled potatoes"", ""1 (16 oz.) pkg. frozen mixed vegetables"", ""2 c. cubed cooked chicken"", ""1/4 c. diced sweet red or green pepper"", ""1/4 tsp. curry powder""]","[""In a saucepan, stir soup."", ""Gradually stir in broth and water. Heat to boiling and add potatoes. Boil 5 minutes."", ""Add remaining ingredients."", ""Reduce heat to low."", ""Cover and simmer 5 minutes or until vegetables are done."", ""Makes about 8 1/2 cups or 6 servings. Recipe may be doubled.""]",www.cookbooks.com/Recipe-Details.aspx?id=692528,www.cookbooks.com,"[""Campbell's cream"", ""Campbell's chicken broth"", ""water"", ""potatoes"", ""frozen mixed vegetables"", ""chicken"", ""sweet red"", ""curry powder""]"
Chicken Asparagus Casserole(A Good Company Dish;	Beautiful Color)  ,"[""6 whole chicken breasts"", ""1 onion, chopped"", ""1/2 c. butter or margarine"", ""1 (8 oz.) can mushrooms"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 small can Carnation milk"", ""3/4 lb. sharp grated cheese"", ""1/2 tsp. Tabasco sauce"", ""2 tsp. soy sauce"", ""1 tsp. black pepper"", ""1 small jar pimiento"", ""2 large cans asparagus"", ""1 c. slivered toasted almonds""]","[""Boil chicken in seasoned water (onion and celery) until done; cool and chop."", ""Saute onions in butter and add remaining ingredients"", ""except asparagus and almonds.\tSimmer sauce until cheese"", ""melts."", ""To\tassemble,"", ""place layer of chicken in large glass"", ""9"", ""x"", ""13-inch casserole; then layer asparagus, then top with"", ""sauce"", ""and almonds."", ""Bake at 350\u00b0 for 45 minutes."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=632385,www.cookbooks.com,"[""chicken breasts"", ""onion"", ""butter"", ""mushrooms"", ""cream of mushroom soup"", ""cream of chicken soup"", ""Carnation milk"", ""grated cheese"", ""Tabasco sauce"", ""soy sauce"", ""black pepper"", ""pimiento"", ""asparagus"", ""almonds""]"
Selma'S Best Oatmeal Cookies,"[""1 c. shortening"", ""1 c. white sugar"", ""1/2 c. brown sugar"", ""1 beaten egg"", ""1 1/2 c. flour"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1 1/2 c. quick rolled oats"", ""3/4 c. fine chopped walnuts or pecans"", ""1 tsp. vanilla""]","[""Mix together shortening and sugars; add egg."", ""Now sift together flour, soda and cinnamon."", ""Add to first mixture."", ""Now add oats, walnuts or pecans and vanilla."", ""Chill for 1 hour."", ""Put walnut-sized pieces on a greased cookie sheet."", ""Butter the bottom of a small glass."", ""Dip it in granulated sugar and flatten out the little pieces."", ""Just keep doing this; you don't need to rebutter the glass bottom each time, just resugar each time."", ""Bake at 350\u00b0 for ten minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=148157,www.cookbooks.com,"[""shortening"", ""white sugar"", ""brown sugar"", ""egg"", ""flour"", ""soda"", ""cinnamon"", ""rolled oats"", ""walnuts"", ""vanilla""]"
Broccoli Casserole,"[""1 lb. fresh broccoli or 1 pkg. frozen"", ""2 c. small frozen onions (optional)"", ""4 Tbsp. butter (to be used in 2 Tbsp. portions)"", ""2 Tbsp. flour"", ""salt and pepper to taste"", ""1 c. milk"", ""3 oz. cream cheese"", ""2 oz. sharp grated cheese"", ""1 c. soft bread crumbs""]","[""Prepare broccoli in 1-inch pieces."", ""Cook until tender."", ""Cook onions until tender."", ""Melt 1/2 of the butter and blend in flour, salt and pepper."", ""Add milk and cook to thicken."", ""When thick, reduce heat and blend in cream cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=307291,www.cookbooks.com,"[""fresh broccoli"", ""onions"", ""butter"", ""flour"", ""salt"", ""milk"", ""cream cheese"", ""grated cheese"", ""bread crumbs""]"
Brandied Fruit Cake,"[""1 1/2 c. starter juice"", ""2 1/2 c. sugar"", ""1 (No. 10) can peaches, sliced or chopped"", ""2 1/2 c. sugar"", ""1 large can crushed pineapple"", ""2 1/2 c. sugar"", ""1 large jar maraschino cherries"", ""1 box cake mix (yellow or white)"", ""4 eggs"", ""2/3 c. oil"", ""1 box instant pudding (vanilla or butterscotch)"", ""1 1/2 c. fruit mixture"", ""1 c. nuts (pecans for yellow or walnuts for white)""]","[""Bake in tube pan for 1 hour and 5 minutes at 325\u00b0."", ""Test for doneness.""]",www.cookbooks.com/Recipe-Details.aspx?id=699527,www.cookbooks.com,"[""starter juice"", ""sugar"", ""peaches"", ""sugar"", ""pineapple"", ""sugar"", ""maraschino cherries"", ""cake"", ""eggs"", ""oil"", ""vanilla"", ""fruit mixture"", ""nuts""]"
Spanish Rice,"[""2 (5 oz.) pkg. saffron yellow rice or other rice"", ""1 lb. ground chuck"", ""1/2 large green pepper, chopped"", ""1/2 large onion, chopped"", ""1/2 tsp. pepper"", ""1/2 tsp. salt (if using other than saffron yellow rice)"", ""1/2 tsp. basil"", ""1 tsp. monosodium glutamate"", ""1/2 tsp. oregano"", ""1/4 tsp. garlic powder"", ""2 cans tomato sauce (15 oz. each)""]","[""Cook rice as directed on package."", ""Set aside."", ""Cook ground chuck, green pepper and onion in 2-quart microwave-safe dish until pink no longer shows."", ""Drain."", ""Add remaining ingredients to meat mixture and stir."", ""Put mixture into microwave and cook on High until mixture is bubbly throughout."", ""Stir in cooked rice."", ""Reduce heat to Medium-high and cook until flavorings have saturated entire dish."", ""Taste test to determine if ready.""]",www.cookbooks.com/Recipe-Details.aspx?id=245895,www.cookbooks.com,"[""saffron yellow rice"", ""ground chuck"", ""green pepper"", ""onion"", ""pepper"", ""salt"", ""basil"", ""monosodium glutamate"", ""oregano"", ""garlic powder"", ""tomato sauce""]"
Easy Quiche,"[""1 unbaked pie shell"", ""1/2 lb. ground beef"", ""1/2 c. mayonnaise"", ""1/2 c. milk"", ""2 eggs"", ""1 Tbsp. cornstarch"", ""1/2 c. Cheddar cheese""]","[""Grate Cheddar cheese."", ""Brown meat and drain off fat."", ""Blend mayonnaise, milk, eggs and cornstarch."", ""Stir in grated cheese. Bake for 35 to 40 minutes at 350\u00b0 (also good to use ham and Swiss cheese or sausage and cheese)."", ""Also you can spray your pie dish with Pam and not use pie shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=368471,www.cookbooks.com,"[""shell"", ""ground beef"", ""mayonnaise"", ""milk"", ""eggs"", ""cornstarch"", ""Cheddar cheese""]"
Microwave Chocolate Pie,"[""1/2 c. sugar"", ""1/4 tsp. salt"", ""3 Tbsp. cornstarch"", ""6 Tbsp. dry milk"", ""1 Tbsp. cocoa"", ""1 Tbsp. oleo"", ""2 1/2 c. water"", ""1 tsp. vanilla""]","[""In bowl safe for microwave, mix all dry ingredients, then add 1/2 cup water."", ""Beat well, then add the other 2 cups water."", ""Beat again."", ""Microwave on High for 2 minutes."", ""Beat again."", ""It takes about 8 minutes."", ""Beat after every 2 minutes."", ""Be sure to stir it good off the bottom."", ""Beat in oleo and vanilla."", ""Pour into 9-inch baked pie shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028307,www.cookbooks.com,"[""sugar"", ""salt"", ""cornstarch"", ""milk"", ""cocoa"", ""oleo"", ""water"", ""vanilla""]"
Kraut Salad,"[""1 (27 oz.) can chopped sauerkraut, drained"", ""1/2 c. Wesson oil"", ""1/2 c. vinegar"", ""1/4 c. sugar"", ""1 c. green pepper, diced"", ""1 c. celery, diced"", ""1 onion, chopped""]","[""Combine"", ""oil,"", ""vinegar"", ""and"", ""sugar and bring to a boil. Remove from heat and pour over remaining ingredients."", ""Refrigerate overnight."", ""Will be delicious as long as it lasts.""]",www.cookbooks.com/Recipe-Details.aspx?id=1041454,www.cookbooks.com,"[""sauerkraut"", ""Wesson oil"", ""vinegar"", ""sugar"", ""green pepper"", ""celery"", ""onion""]"
Fruit Cocktail Cookies,"[""1 c. shortening"", ""1 c. white sugar"", ""2 c. fruit cocktail, drained"", ""1 tsp. baking soda"", ""4 c. flour"", ""1 c. brown sugar"", ""3 eggs"", ""1 tsp. vanilla"", ""1 tsp. baking powder"", ""Optional: 1 tsp. cinnamon, raisins or coconut""]","[""Cream shortening, sugars and eggs together."", ""Add vanilla, stir."", ""Add dry ingredients and mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=149194,www.cookbooks.com,"[""shortening"", ""white sugar"", ""fruit cocktail"", ""baking soda"", ""flour"", ""brown sugar"", ""eggs"", ""vanilla"", ""baking powder"", ""cinnamon""]"
Taco Pizza,"[""2 pkg. pizza crust (Martha White or other)"", ""1 lb. hamburger"", ""1 pkg. taco seasoning"", ""1 can chilies (pieces)"", ""1 tomato"", ""lettuce"", ""grated cheese (your choice)"", ""1 jar pizza sauce"", ""1 jar taco sauce""]","[""Prepare pizza crusts as directed on package and combine into one crust."", ""Brown hamburger, adding taco seasoning according to package directions; add 1/2 can chilies (to your taste)."", ""Spread pizza sauce on crust."", ""Layer with hamburger mixture."", ""Bake until bottom of crust is golden brown."", ""Add 1/2 of cheese and bake until melted."", ""To serve, layer with shredded lettuce, chopped tomatoes and remaining cheese and chilies."", ""Serve with taco sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=910848,www.cookbooks.com,"[""pizza crust"", ""hamburger"", ""taco seasoning"", ""chilies"", ""tomato"", ""grated cheese"", ""pizza sauce"", ""taco sauce""]"
Creme De Menthe Brownies,"[""1 c. sugar"", ""4 beaten eggs"", ""1/2 tsp. salt"", ""1 tsp. vanilla"", ""1/2 c. soft butter"", ""1 c. flour"", ""1 c. Hershey's chocolate syrup""]","[""Mix above together well and pour in greased 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=584348,www.cookbooks.com,"[""sugar"", ""eggs"", ""salt"", ""vanilla"", ""butter"", ""flour"", ""chocolate syrup""]"
Easy Lasagna,"[""1 large jar Prego traditional spaghetti sauce"", ""1 box lasagna noodles"", ""2 lb. hamburger"", ""1/2 lb. Italian sausage"", ""4 c. Mozzarella cheese"", ""garlic powder to taste""]","[""Cook noodles."", ""Brown hamburger and sausage; drain."", ""Add spaghetti sauce."", ""Let simmer 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=143103,www.cookbooks.com,"[""sauce"", ""lasagna noodles"", ""hamburger"", ""Italian sausage"", ""Mozzarella cheese"", ""garlic""]"
Mandarin Orange Salad,"[""1 can mandarin oranges, drained"", ""1 (8 oz.) can crushed pineapple, drained"", ""1 (8 oz.) carton Cool Whip"", ""1 small pkg. orange Jell-O"", ""1 (12 oz.) carton cottage cheese (small curd)""]","[""Mix Jell-O and cottage cheese."", ""Add remaining ingredients, one at a time."", ""Mix well and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=321916,www.cookbooks.com,"[""mandarin oranges"", ""pineapple"", ""orange Jell-O"", ""cottage cheese""]"
Monkey Bread,"[""1/2 c. sugar"", ""1 tsp. cinnamon"", ""3 (10 oz.) cans biscuits"", ""1 c. brown sugar"", ""1/2 c. margarine, melted""]","[""Combine sugar and cinnamon. Cut biscuits into quarters and roll in sugar and cinnamon."", ""Layer into well greased Bundt pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=58108,www.cookbooks.com,"[""sugar"", ""cinnamon"", ""cans biscuits"", ""brown sugar"", ""margarine""]"
Sugar-Free Apple Pie,"[""4 c. sliced, peeled apples"", ""1/2 c. frozen apple juice (undiluted)"", ""1 1/2 tsp. flour or cornstarch"", ""1 tsp. cinnamon or apple pie spice""]","[""Mix apples, apple juice, flour and spice. Stir until apples are well coated. Pour into pie shell and top with another pie shell. Make slits on top. Bake at 400\u00b0 for 40 minutes, until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=42867,www.cookbooks.com,"[""peeled apples"", ""apple juice"", ""flour"", ""cinnamon""]"
Rib Eye Roast - Pink In The Middle,"[""8 to 9 lb. rib eye roast"", ""cracked black pepper"", ""salt""]","[""Rub the rib eye all over with pepper and place it in a shallow pan. Preheat the oven to 500\u00b0. When the oven is hot, put the roast in the oven and close the door. Do not open the door for 2 hours, then the roast is ready to serve. The roast should be cooked 5 minutes a pound at 500\u00b0, then the heat should be turned off. If the roast weighs 8 pounds, you cook the roast 40 minutes and turn the oven off. From the time you start the roast until it is ready to slice the time is 2 hours. Pour part of the fat out of the pan and add some water and salt for a delicious natural gravy. The roast will be pink in the middle every time. You may want to cook your roast for 6 minutes per pound if you do not like it quite as pink.""]",www.cookbooks.com/Recipe-Details.aspx?id=868133,www.cookbooks.com,"[""eye roast"", ""cracked black pepper"", ""salt""]"
Sour Cream Cookies,"[""1/2 c. shortening"", ""1 tsp. vanilla"", ""1 c. sugar"", ""1 egg, beaten"", ""2 2/3 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1/4 tsp. nutmeg"", ""1/2 c. sour cream""]","[""Beat shortening, vanilla and sugar together."", ""Add egg and beat well."", ""Add sifted dry ingredients alternately with sour cream. Roll dough 1/4-inch thick on floured surface."", ""Cut with 2-inch cutter."", ""Place on greased cookie sheet."", ""Bake at 425\u00b0 about 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=827799,www.cookbooks.com,"[""shortening"", ""vanilla"", ""sugar"", ""egg"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""nutmeg"", ""sour cream""]"
Spinach Squares,"[""2 small onions, chopped"", ""2 cloves garlic, minced"", ""3 Tbsp. oil"", ""1 (10 oz.) box frozen chopped spinach"", ""3 eggs"", ""3/4 c. breadcrumbs"", ""1 (8 oz.) bag shredded Cheddar cheese"", ""Parmesan cheese""]","[""Preheat oven to 350\u00b0. Grease 9 x 12 baking pan. Brown onions and garlic in oil. Add box of thawed spinach; cook until all soft. Transfer to bowl. Add eggs, breadcrumbs and Cheddar cheese; mix well. Pour into pan (sprayed with Pam) and sprinkle with Parmesan cheese. Cover and bake 20 minutes. Uncover; bake another 20 minutes until golden brown. Cool slightly and cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=101840,www.cookbooks.com,"[""onions"", ""garlic"", ""oil"", ""spinach"", ""eggs"", ""breadcrumbs"", ""Cheddar cheese"", ""Parmesan cheese""]"
Tortilla Spirals,"[""6 to 8 flour tortillas, room temperature"", ""5 Tbsp. black olives, chopped"", ""5 Tbsp. red bell pepper, chopped"", ""5 Tbsp. green pepper, chopped"", ""5 Tbsp. capers, drained"", ""5 Tbsp. red onion, chopped"", ""16 oz. cream cheese, softened""]","[""Mix the last 6 ingredients."", ""Spread 2 to 3 tablespoons of mixture onto each tortilla."", ""Spread almost to edges, then roll tortilla tightly and wrap in Saran Wrap."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=992404,www.cookbooks.com,"[""flour tortillas"", ""black olives"", ""red bell pepper"", ""green pepper"", ""capers"", ""red onion"", ""cream cheese""]"
Taco Soup,"[""2 lb. ground meat"", ""2 packs taco seasoning"", ""1 pkg. Hidden Valley Ranch dressing"", ""2 cans pinto beans"", ""1 can hominy beans"", ""1 can corn"", ""1 can green chilies, chopped"", ""2 cans stewed tomatoes"", ""1 can Ro-Tel"", ""2 to 4 cans water""]","[""Brown ground meat and drain. Add everything and cook for 30 to 45 minutes. Serve over tortilla chips. Top with cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=4525,www.cookbooks.com,"[""ground meat"", ""taco"", ""pinto beans"", ""hominy beans"", ""corn"", ""green chilies"", ""tomatoes"", ""Ro-Tel"", ""water""]"
Clam Fritters,"[""25 medium clams, shucked, drained and chopped fine"", ""2 medium onions, chopped finely"", ""1 egg, lightly beaten"", ""2 c. pancake flour"", ""1/4 tsp. seasoning salt"", ""1/4 tsp. pepper"", ""vegetable oil""]","[""Combine pancake mix, salt and pepper; set aside."", ""In another bowl beat egg and add onions."", ""Mix well."", ""Stir mixture into dry ingredients."", ""Add clams."", ""Stir until smooth."", ""Drop clam mixture into large cast-iron skillet with hot oil. Fry until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=364663,www.cookbooks.com,"[""onions"", ""egg"", ""pancake flour"", ""seasoning salt"", ""pepper"", ""vegetable oil""]"
Crisco Pastry For Double Crust,"[""2 c. sifted all-purpose flour"", ""1 tsp. salt"", ""3/4 c. Crisco shortening"", ""3 to 4 Tbsp. cold water""]","[""Combine flour and salt in a mixing bowl."", ""Cut Crisco with pastry blender or 2 knives until mixture is fairly coarse. Sprinkle with water."", ""When it forms a firm ball, pull into 2 parts and roll out on a floured board."", ""Roll into a circle."", ""Makes 2 (9-inch) pie crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=451098,www.cookbooks.com,"[""flour"", ""salt"", ""shortening"", ""cold water""]"
Orange Twisters,"[""2 c. sifted flour"", ""3 tsp. baking powder"", ""1 tsp. salt"", ""2 to 4 Tbsp. shortening"", ""2/3 to 3/4 c. milk"", ""Orange Sugar""]","[""Sift flour, baking powder and salt together."", ""Cut or rub in shortening. Add milk to form a soft dough. Turn out on lightly floured board and knead 1/2 minute."", ""Pat or roll out onto an 8-inch square about 1/4-inch thick."", ""Roll sugar into dough."", ""Cut into strips about 3/8-inch wide. Double each strip over and twist. Place on baking sheet which has been buttered slightly."", ""Bake in hot oven at 450\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=938406,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""shortening"", ""milk"", ""Orange Sugar""]"
Orange-Carrot Cookies,"[""3/4 c. shortening"", ""3/4 c. sugar"", ""1 egg"", ""1 c. baby food carrots"", ""1 tsp. vanilla"", ""2 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt""]","[""Preheat oven to 350\u00b0."", ""Cream the shortening and sugar."", ""Add egg."", ""Mix well."", ""Add carrots and vanilla."", ""Add dry ingredients; mix well."", ""Bake for 8 to 12 minutes."", ""Cool, then frost.""]",www.cookbooks.com/Recipe-Details.aspx?id=747575,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""baby food carrots"", ""vanilla"", ""flour"", ""baking powder"", ""salt""]"
Cuneo Rum Cake(1930'S And 1940'S)  ,"[""4 eggs"", ""1 c. margarine"", ""2 c. sugar"", ""1 c. milk"", ""3 c. flour"", ""1 tsp. salt"", ""2 tsp. baking powder"", ""2 tsp. rum extract""]","[""Beat eggs, margarine and sugar together until well mixed and fluffy."", ""Add milk, flour, salt, baking powder and rum extract. Beat well."", ""Pour in an angel cake pan and bake for 45 minutes at 375\u00b0, or 350\u00b0."", ""Cool and remove from pan while its warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=376825,www.cookbooks.com,"[""eggs"", ""margarine"", ""sugar"", ""milk"", ""flour"", ""salt"", ""baking powder"", ""rum""]"
Poppy Seed Cake,"[""1 pkg. Duncan Hines yellow cake mix"", ""1 pkg. instant vanilla pudding mix"", ""4 eggs"", ""1/2 c. dry sherry"", ""1 c. buttermilk"", ""1/2 c. salad oil"", ""1/3 c. poppy seed""]","[""Preheat oven to 350\u00b0."", ""Grease and flour a Bundt pan."", ""Mix all ingredients in a large bowl."", ""Beat until smooth."", ""Pour into prepared pan."", ""Bake at 350\u00b0 for about 40 to 50 minutes."", ""Cool. Remove from pan."", ""Sprinkle with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=718486,www.cookbooks.com,"[""instant vanilla pudding mix"", ""eggs"", ""sherry"", ""buttermilk"", ""salad oil"", ""poppy seed""]"
Corn,"[""1 pt. frozen corn"", ""3 Tbsp. sugar"", ""salt and pepper to taste"", ""2 Tbsp. bacon grease"", ""1/2 c. water"", ""3 Tbsp. flour"", ""1/4 c. water""]","[""Cook corn and all ingredients except flour and 1/4 cup water until done on medium heat."", ""Thicken with flour and 1/4 cup water.""]",www.cookbooks.com/Recipe-Details.aspx?id=183922,www.cookbooks.com,"[""frozen corn"", ""sugar"", ""salt"", ""bacon grease"", ""water"", ""flour"", ""water""]"
Yeast Rolls,"[""1 pkg yeast"", ""2 c warm water"", ""1/3 c cold milk"", ""1 egg, beaten"", ""7 Tbsp sugar"", ""3/4 c oil"", ""4 c self-rising flour""]","[""Dissolve yeast in warm water. Add rest of ingredients and stir until smooth. Fill greased muffin tin 2/3 cup full. Bake at 350 degrees for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=42424,www.cookbooks.com,"[""yeast"", ""water"", ""cold milk"", ""egg"", ""sugar"", ""oil"", ""flour""]"
Coconut Cake,"[""1 box yellow cake mix"", ""1 can Eagle Brand milk"", ""1 can cream of coconut"", ""1 can coconut"", ""1 large container Cool Whip"", ""1 small can crushed pineapple"", ""1 pkg. pecan halves"", ""1 jar maraschino cherries""]","[""Bake cake in 9 x 13 x 3-inch pan, as directed on package. Remove from oven and punch holes in cake while still hot."", ""Pour milk over cake."", ""Add cream of coconut; pour crushed pineapple over this."", ""Place in refrigerator until cold."", ""Spread Cool Whip on cold cake, sprinkle with coconut and top with pecan halves and cherries.""]",www.cookbooks.com/Recipe-Details.aspx?id=559238,www.cookbooks.com,"[""yellow cake mix"", ""milk"", ""cream of coconut"", ""coconut"", ""pineapple"", ""pecan halves"", ""maraschino cherries""]"
Butterscotch Pie (Sarah'S),"[""2 1/2 c. milk"", ""2 eggs, separated"", ""1/4 c. flour"", ""1 c. dark brown sugar, firmly packed"", ""1/2 c. water"", ""1/8 tsp. salt"", ""1 1/2 Tbsp. butter or margarine"", ""1 tsp. vanilla extract"", ""1 baked 8-inch pie shell"", ""1/4 tsp. cream of tartar"", ""1/4 c. sugar""]","[""Thoroughly combine 1/2 cup milk, egg yolks and flour."", ""Set aside."", ""Scald remaining 2 cups milk, over hot water."", ""Combine brown sugar, water and salt in a skillet."", ""Place over low heat and bring to a gentle boil."", ""Cook until mixture thickens and a few bubbles break, sending up not whiffs, but puffs, of smoke."", ""Add the caramelized sugar, very slowly, stirring constantly, to scalded milk."", ""When smooth, gradually stir in egg yolk mixture and cook, stirring constantly, over hot water, until thick."", ""Remove and add butter and vanilla extract."", ""Cool."", ""Pour into pie shell and make meringue with egg whites, cream of tartar and the 1/4 cup sugar."", ""Spread evenly over the pie filling, being sure sealed to the edges."", ""Brown in oven."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=228844,www.cookbooks.com,"[""milk"", ""eggs"", ""flour"", ""brown sugar"", ""water"", ""salt"", ""butter"", ""vanilla extract"", ""shell"", ""cream of tartar"", ""sugar""]"
Monkey Bread,"[""3 (10 count) cans refrigerator biscuits"", ""2/3 c. sugar"", ""1 Tbsp. cinnamon"", ""6 Tbsp. margarine"", ""2/3 c. packed brown sugar"", ""3 oz. pecans, coarsely chopped""]","[""Cut biscuits into fourths. Coat with mixture of sugar and cinnamon."", ""Layer biscuits in well-greased Bundt pan."", ""Combine melted margarine and brown sugar in bowl; mix well."", ""Drizzle over biscuits."", ""Sprinkle with pecans."", ""Place in cold oven."", ""Set temperature at 350\u00b0."", ""Bake for 30 minutes."", ""Let stand for 10 minutes."", ""Invert into serving plate."", ""Yield:"", ""30 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=744051,www.cookbooks.com,"[""refrigerator biscuits"", ""sugar"", ""cinnamon"", ""margarine"", ""brown sugar"", ""pecans""]"
Chicken And Rice,"[""1 frying chicken, cut up"", ""1 c. raw rice"", ""1 (10 3/4 oz.) can beef consomme"", ""1 c. water"", ""salt and pepper"", ""1 Tbsp. Worcestershire sauce"", ""1 small onion"", ""1 Tbsp. margarine""]","[""Grease casserole dish (13 x 9 x 2-inch)."", ""Combine rice, consomme, water, salt, pepper, Worcestershire sauce and onion in casserole."", ""Arrange chicken parts on top."", ""Dot with margarine. Cover and bake at 350\u00b0 for 1 1/2 hours."", ""Remove cover and bake 30 minutes more at 200\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=284977,www.cookbooks.com,"[""chicken"", ""rice"", ""beef consomme"", ""water"", ""salt"", ""Worcestershire sauce"", ""onion"", ""margarine""]"
Apple-Nut Coffee Cake,"[""2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1 c. sugar"", ""1 c. shortening"", ""2 eggs"", ""1 c. sour cream"", ""2 c. finely chopped apples"", ""1/2 c. chopped nuts"", ""1/2 c. packed brown sugar"", ""1 tsp. cinnamon"", ""2 Tbsp. butter, melted"", ""1 tsp. vanilla""]","[""Grease a 13 x 9 x 2-inch baking pan."", ""Set aside."", ""Stir together flour, baking powder, soda and salt."", ""Cream granulated sugar and shortening."", ""Beat in eggs and vanilla."", ""Add flour mixture and sour cream alternately to creamed mixture."", ""Fold in apples."", ""Spread batter in prepared pan. Combine nuts, brown sugar and cinnamon and stir in butter."", ""Sprinkle evenly over batter and bake in a 350\u00b0 oven for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=240938,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""salt"", ""sugar"", ""shortening"", ""eggs"", ""sour cream"", ""apples"", ""nuts"", ""brown sugar"", ""cinnamon"", ""butter"", ""vanilla""]"
Butterscotch Pumpkin Pie,"[""1 pkg. sugar-free instant Butterscotch pudding mix"", ""1 cup skim milk"", ""1 cup pumpkin"", ""1 tsp. ground cinnamon"", ""1/2 tsp. ground nutmeg"", ""1 reduced-fat graham cracker crust pie shell"", ""Cool Whip""]","[""Combine pudding mix and milk in mixing bowl. Beat well. Add pumpkin, cinnamon and nutmeg. Mix well. Pour into pie shell and top with Lite Cool Whip. Chill for at least 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=104403,www.cookbooks.com,"[""sugar"", ""milk"", ""pumpkin"", ""ground cinnamon"", ""ground nutmeg"", ""graham cracker crust pie shell""]"
Four-Cheese Stuffed Shells,"[""1 1/2 c 1% low-fat cottage cheese"", ""1 c fat-free ricotta cheese"", ""1/2 c crumbled blue cheese"", ""2 Tbsp chopped fresh parsley"", ""1 large egg, lightly beaten"", ""cooking spray"", ""2 tsp olive oil"", ""1 c chopped onion"", ""1 clove garlic. minced"", ""1 (14 1/2 oz) can stewed tomatoes, undrained and chopped"", ""1 Tbsp dried Italian seasoning"", ""1/4 tsp salt"", ""16 uncooked jumbo pasta shells"", ""2 Tbsp finely shredded fresh Parmesan cheese""]","[""Combine first 5 ingredients in a bowl; stir well, set aside. Coat a saucepan with cooking spray; add oil, and place over medium-high heat until hot. Add onion and garlic, and saute until tender. Stir in tomatoes, Italian seasoning, and salt; bring to a boil. Reduce heat, and simmer, uncovered, 15 minutes, stirring occasionally. Remove from heat and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=39063,www.cookbooks.com,"[""cottage cheese"", ""ricotta cheese"", ""blue cheese"", ""parsley"", ""egg"", ""cooking spray"", ""olive oil"", ""onion"", ""clove garlic"", ""tomatoes"", ""Italian seasoning"", ""salt"", ""pasta shells"", ""Parmesan cheese""]"
Corn Stew,"[""1 Tbsp. cooking oil"", ""1 1/2 lb. beef sausage, sliced"", ""1 can tomato sauce"", ""2 large cans cream-style corn"", ""1 large can whole kernel corn"", ""3 Tbsp. parsley"", ""2 Tbsp. onion flakes""]","[""Mix together and simmer for 25 minutes. Serve over rice."", ""If it looks thick, add a little water (or another can of tomato sauce) while cooking. Also good with corn bread."", ""Can be made with Ro-Tel tomatoes with green chilies if more seasoning is desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=983764,www.cookbooks.com,"[""cooking oil"", ""beef sausage"", ""tomato sauce"", ""cream-style"", ""whole kernel corn"", ""parsley"", ""onion flakes""]"
Peach Cobbler,"[""1/2 c. butter, melted in a 9 x 13 pan"", ""1 c. flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 c. sugar"", ""1 c. milk"", ""1 (21 oz.) can peach pie filling""]","[""Combine flour, baking powder, baking soda and salt. Gradually add milk. Pour batter evenly over butter. Spoon pie filling over batter. DO NOT STIR. Bake at 350\u00b0 for 30 to 35 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=90813,www.cookbooks.com,"[""butter"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""sugar"", ""milk"", ""peach pie filling""]"
Pineapple Horseradish Salad,"[""1 pkg. lemon jello"", ""1 pkg. lime jello"", ""3 c. hot water"", ""1 (8 oz.) pkg. cream cheese"", ""1 scant c. salad dressing"", ""3 tsp. horseradish"", ""1 c. pineapple""]","[""Cream the cream cheese and salad dressing together until smooth."", ""Add horseradish and crushed pineapple."", ""Combine jello and hot water and add to cream cheese mixture."", ""Let set."", ""Serve on lettuce leaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=809987,www.cookbooks.com,"[""lemon jello"", ""lime jello"", ""water"", ""cream cheese"", ""salad dressing"", ""horseradish"", ""pineapple""]"
Manhattan Clam Chowder,"[""1 c. onions, chopped"", ""1 c. celery, chopped"", ""1/2 c. green pepper, chopped"", ""olive oil spray"", ""2 (6 1/2 oz.) cans clams"", ""1 c. water"", ""2 c. potatoes, peeled and diced"", ""2 Tbsp. fresh sage, minced"", ""1 Tbsp. fresh thyme, minced"", ""3 c. (24 oz.) canned, crushed low sodium tomatoes with juice"", ""dash of Tabasco sauce""]","[""Spray a large saucepan with olive oil spray."", ""Add onions, celery and green pepper and saute until tender."", ""Drain clams, reserving juice."", ""Add juice, water, potatoes, sage and thyme to vegetable mixture."", ""Cook until potatoes are tender, about 20 minutes."", ""Add clams, tomatoes and Tabasco."", ""Heat until warmed through."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=821809,www.cookbooks.com,"[""onions"", ""celery"", ""green pepper"", ""olive oil spray"", ""clams"", ""water"", ""potatoes"", ""fresh sage"", ""fresh thyme"", ""tomatoes"", ""Tabasco sauce""]"
Cheesy Chicken,"[""4 skinned chicken breasts"", ""2 slices Provolone cheese"", ""2 c. Prego spaghetti sauce"", ""2/3 medium onion, sliced"", ""1/4 tsp. poultry seasoning"", ""1/4 tsp. paprika"", ""1/4 tsp. marjoram""]","[""Preheat oven to 350\u00b0."", ""Wash chicken breasts and place in a medium size casserole dish."", ""Dust with paprika, seasoning and marjoram."", ""Cover chicken with spaghetti sauce."", ""Place onion slices on top of chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=761625,www.cookbooks.com,"[""chicken breasts"", ""Provolone cheese"", ""spaghetti sauce"", ""onion"", ""poultry seasoning"", ""paprika"", ""marjoram""]"
Graham Cracker Cookies,"[""2 sticks margarine"", ""1/2 c. sugar"", ""graham crackers"", ""chopped nuts"", ""Hershey bars""]","[""Line a jelly roll pan with graham crackers."", ""Boil margarine and sugar for 3 minutes."", ""Pour over crackers."", ""Sprinkle with nuts. Bake at 350\u00b0 for 10 minutes."", ""After removing from oven, lay Hershey bars on top; let melt and then spread over crackers."", ""Do not leave in pan too long, as they will stick to pan and be hard to remove.""]",www.cookbooks.com/Recipe-Details.aspx?id=864565,www.cookbooks.com,"[""margarine"", ""sugar"", ""graham crackers"", ""nuts""]"
Apple Celery Salad,"[""3 tart apples, pared, cored and diced"", ""1 1/2 c. celery, sliced"", ""1/4 c. mayonnaise"", ""dash of allspice"", ""1/2 c. walnuts, chopped"", ""2 tsp. sugar"", ""1 tsp. lemon juice""]","[""Combine apples, celery and walnuts. Blend together mayonnaise, sugar and allspice, tossing lightly to mix."", ""Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=842607,www.cookbooks.com,"[""apples"", ""celery"", ""mayonnaise"", ""allspice"", ""walnuts"", ""sugar"", ""lemon juice""]"
Sweet And Sour Beets,"[""1/4 c. sugar"", ""1 tsp. cornstarch"", ""2 Tbsp. vinegar"", ""2 Tbsp. water"", ""1 Tbsp. vegetable oil"", ""1 (16 oz.) can sliced beets, drained"", ""1/8 tsp. salt"", ""dash of pepper""]","[""Combine sugar and cornstarch in saucepan; stir well. Gradually add water, stirring until smooth."", ""Stir in vinegar and oil; cook over medium heat, stirring constantly, until thickened. Add beets, salt and pepper and cook until thoroughly heated, about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=235895,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""vinegar"", ""water"", ""vegetable oil"", ""beets"", ""salt"", ""pepper""]"
Caramel Popcorn,"[""1/2 c. brown sugar"", ""1/2 c. dark corn syrup"", ""1/2 c. margarine"", ""1/2 tsp. salt"", ""8 c. popcorn""]","[""Heat brown sugar, corn syrup, margarine and salt."", ""Stir constantly 2 minutes."", ""Cool."", ""Pour over popcorn and stir together."", ""Preheat oven to 300\u00b0."", ""Butter a cookie sheet and bake for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=445706,www.cookbooks.com,"[""brown sugar"", ""corn syrup"", ""margarine"", ""salt"", ""popcorn""]"
Ham Roll-Ups,"[""1 (12 oz.) pkg. sliced, boiled ham"", ""1 (3 oz.) pkg. cream cheese, softened"", ""Ranch salad dressing""]","[""Mix the cream cheese with enough Ranch dressing to make it spreadable."", ""Spread a thin layer on the ham and roll it up lengthwise."", ""Chill for about 30 minutes and then slice into bite size pinwheels and skewer with a toothpick, then serve."", ""This is excellent with most any type of cracker.""]",www.cookbooks.com/Recipe-Details.aspx?id=585527,www.cookbooks.com,"[""cream cheese"", ""salad dressing""]"
Pepper Steak,"[""1 1/2 lb. round steak, cut 1/2-inch thick"", ""1/4 c. all-purpose flour"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1/4 c. cooking oil"", ""1 (8 oz.) can tomatoes"", ""1 3/4 c. water"", ""1/2 c. chopped onion"", ""1 small clove garlic, minced"", ""1 Tbsp. beef flavor gravy base"", ""1 1/2 tsp. Worcestershire sauce"", ""2 large bell peppers (large dice)"", ""hot cooked rice""]","[""Cut steak in strips."", ""Combine flour, salt and pepper."", ""Coat meat strips."", ""In large skillet, saute meat in hot oil until brown on all sides."", ""Drain tomatoes; reserve liquid."", ""Add tomato liquid and water to meat."", ""Add onion, garlic and gravy base."", ""Cover and simmer for 1 1/4 hours, until meat is tender."", ""Uncover."", ""Add Worcestershire sauce."", ""Add bell peppers."", ""Cover and simmer 5 minutes."", ""Add drained tomatoes."", ""Cook 5 minutes more."", ""If thicker sauce is desired, thicken with water and flour mixture."", ""Serve over hot rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=304863,www.cookbooks.com,"[""all-purpose"", ""salt"", ""pepper"", ""cooking oil"", ""tomatoes"", ""water"", ""onion"", ""clove garlic"", ""beef flavor"", ""Worcestershire sauce"", ""bell peppers"", ""rice""]"
Beer Bread,"[""6 c. flour"", ""1 1/2 Tbsp. baking powder"", ""4 c. beer"", ""2 tsp. salt"", ""1/3 c. sugar""]","[""Combine dry ingredients."", ""Stir with a fork and combine with beer."", ""Pour into greased muffin tins."", ""Bake at 375\u00b0 for 25 minutes."", ""Yields 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=592847,www.cookbooks.com,"[""flour"", ""baking powder"", ""beer"", ""salt"", ""sugar""]"
Jezebel Dip,"[""1 jar apple jelly"", ""12 oz. pineapple preserves"", ""1 small jar horseradish"", ""1 small jar mustard""]","[""Mix all together and serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=560891,www.cookbooks.com,"[""apple jelly"", ""pineapple preserves"", ""horseradish"", ""mustard""]"
Braised Duck With Red Cabbage(German)  ,"[""1 (5 lb.) duckling, cut up"", ""salt and pepper to taste"", ""1 medium head red cabbage"", ""1/3 c. lemon juice"", ""1 tsp. sugar"", ""1/4 lb. salt pork, diced"", ""1 onion, chopped"", ""1 Tbsp. flour"", ""1/2 c. red wine""]","[""Wash"", ""duckling\tand"", ""pat"", ""dry.\tSeason\twith"", ""salt"", ""and pepper."", ""Place in"", ""shallow\tpan"", ""and roast at 375\u00b0 for 30 minutes. Meanwhile,"", ""blanch"", ""cabbage"", ""in"", ""boiling"", ""water"", ""for"", ""5 minutes. Drain"", ""and sprinkle with lemon juice."", ""Fry salt pork in"", ""a\tlarge saucepan."", ""Add onion and saute until tender."", ""Mix in"", ""flour."", ""Add cabbage, red wine and sugar."", ""Season with salt and\tpepper."", ""Cook slowly,"", ""covered"", ""for 30 minutes."", ""Put the partially"", ""cooked"", ""duck pieces and some of the drippings from the\tpan over the cabbage. Continue to simmer, covered, for 1 hour"", ""or"", ""until duck is cooked. Add more red wine while cooking, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=325137,www.cookbooks.com,"[""duckling"", ""salt"", ""head red cabbage"", ""lemon juice"", ""sugar"", ""salt pork"", ""onion"", ""flour"", ""red wine""]"
Baked Chicken,"[""6 chicken breasts"", ""1 cup sour cream"", ""1 can cream of mushroom soup"", ""1 can mushrooms with juice"", ""1/2 cup sherry"", ""paprika""]","[""Place chicken in casserole."", ""Add remaining ingredients, except paprika."", ""Pour over salted chicken."", ""Sprinkle with paprika."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=68835,www.cookbooks.com,"[""chicken breasts"", ""sour cream"", ""cream of mushroom soup"", ""mushrooms"", ""sherry"", ""paprika""]"
Sloppy Joes,"[""1 lb. ground beef"", ""1 can chicken gumbo soup"", ""1 small onion"", ""3 Tbsp. mustard"", ""3 Tbsp. catsup"", ""salt and pepper""]","[""Brown the ground beef with the onion, salt and pepper."", ""Add to the mixture 1 can of chicken gumbo soup, mustard and catsup."", ""Let this simmer for about 15 minutes and then serve on buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=222886,www.cookbooks.com,"[""ground beef"", ""chicken gumbo soup"", ""onion"", ""mustard"", ""catsup"", ""salt""]"
Lady Bird'S Pecan Pie,"[""1/2 c. butter or margarine, softened"", ""1 c. sugar"", ""1 c. dark corn syrup"", ""1/2 tsp. salt"", ""1 1/2 tsp. vanilla"", ""3 eggs"", ""2 c. pecans, chopped"", ""1 c. pecan halves"", ""unbaked pie shell""]","[""Preheat oven to 375\u00b0. In a large bowl, combine the butter and sugar. Gradually add corn syrup, salt and vanilla. Blend thoroughly. Add eggs and gently beat. Fold in pecans. Pour into unbaked pie shell. Place the pecan halves on top of pie for decoration."", ""Bake 40 to 50 minutes or until set in middle.""]",www.cookbooks.com/Recipe-Details.aspx?id=12488,www.cookbooks.com,"[""butter"", ""sugar"", ""corn syrup"", ""salt"", ""vanilla"", ""eggs"", ""pecans"", ""pecan halves"", ""unbaked pie shell""]"
Broccoli Casserole,"[""2 eggs"", ""1 can mushroom soup"", ""1 c. mayonnaise"", ""1 c. shredded cheese (any kind)"", ""1 large pkg. frozen broccoli, thawed"", ""15 Ritz crackers, crushed to crumbs""]","[""Preheat oven to 350\u00b0."", ""Mix together eggs, soup and mayo, then add cheese."", ""Put broccoli in casserole dish; spread cheese mixture over top."", ""Sprinkle top with cracker crumbs."", ""Bake for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=826420,www.cookbooks.com,"[""eggs"", ""mushroom soup"", ""mayonnaise"", ""shredded cheese"", ""frozen broccoli"", ""crackers""]"
Strawberry Pineapple Punch,"[""6 (6 oz.) frozen lemonade concentrate"", ""8 oz. can crushed pineapple"", ""1 (10 oz.) pkg. frozen strawberries"", ""1 Tbsp. grenadine syrup"", ""3 qt. ginger ale"", ""crushed ice""]","[""Put lemonade concentrate, pineapple, strawberries and grenadine in blender."", ""Blend until smooth."", ""Combine in punch bowl with ginger ale with crushed ice.""]",www.cookbooks.com/Recipe-Details.aspx?id=610013,www.cookbooks.com,"[""concentrate"", ""pineapple"", ""frozen strawberries"", ""grenadine syrup"", ""ginger ale"", ""crushed ice""]"
"The ""Bestest"" Banana Bread","[""3 tbsp. shortening"", ""1 c. sugar"", ""1 well beaten egg"", ""1/2 c. sour cream"", ""3/4 c. mashed bananas"", ""2 c. plain flour"", ""2 tsp. baking powder"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 tsp. lemon juice""]","[""Cream together shortening and sugar."", ""Add egg and sour cream. Combine and add alternately with bananas; flour, baking powder, soda and salt."", ""Add lemon juice."", ""Bake in 9-inch loaf pan for 45-50 minutes at 375 degrees.""]",www.cookbooks.com/Recipe-Details.aspx?id=58218,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""sour cream"", ""bananas"", ""flour"", ""baking powder"", ""soda"", ""salt"", ""lemon juice""]"
Zucchini Casserole,"[""2 medium zucchini, peeled and sliced"", ""sliced tomatoes"", ""sliced onions"", ""garlic salt"", ""sliced cheese"", ""2 Tbsp. melted butter"", ""1/2 c. Pepperidge Farm dressing"", ""1 c. V-8 juice""]","[""Place zucchini in casserole."", ""Cover with tomatoes and onions. Add garlic salt."", ""Cover with cheese."", ""Mix butter in dressing and spread over top."", ""Pour V-8 juice over top."", ""Bake 1 hour at 350\u00b0. Ready to eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=699449,www.cookbooks.com,"[""zucchini"", ""tomatoes"", ""onions"", ""garlic"", ""cheese"", ""butter"", ""dressing""]"
Glorified Brownies,"[""1/2 lb. margarine"", ""1 1/4 c. self-rising flour"", ""2 c. sugar"", ""4 Tbsp. cocoa"", ""4 eggs"", ""1 c. nuts, chopped""]","[""Cream margarine, sugar and eggs."", ""Add flour, cocoa and nuts. Bake in 9 x 13-inch pan for 25 minutes at 350\u00b0."", ""Remove from oven. Put small bag of marshmallows on top of brownies."", ""Let melt, then cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=965247,www.cookbooks.com,"[""margarine"", ""flour"", ""sugar"", ""cocoa"", ""eggs"", ""nuts""]"
Onion Patties,"[""3/4 c. flour"", ""2 tsp. baking powder"", ""1 Tbsp. corn meal"", ""cold water"", ""1 Tbsp. sugar"", ""1/2 tsp. salt"", ""1/2 c. powdered milk"", ""2 1/2 c. finely chopped onions""]","[""Mix together the first 6 ingredients."", ""Stir in enough cold water for a thick batter."", ""Mix in the onions and drop by teaspoonfuls in hot oil."", ""Flatten patties as you turn."", ""Fry to a golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=601607,www.cookbooks.com,"[""flour"", ""baking powder"", ""corn meal"", ""cold water"", ""sugar"", ""salt"", ""powdered milk"", ""onions""]"
Baked Spaghetti,"[""1 lb. ground beef"", ""32 oz. jar spaghetti sauce"", ""12 oz. spaghetti, cooked and drained"", ""1/4 c. chopped green peppers"", ""1/4 c. chopped onions"", ""2 Tbsp. butter or margarine"", ""8 oz. cream cheese"", ""milk"", ""Parmesan cheese"", ""small can Durkee French fried onion""]","[""Brown ground beef and drain."", ""Add jar of spaghetti sauce."", ""Mix half the sauce mixture with spaghetti and place in 9 x 13 x 2-inch baking dish."", ""Saute green peppers and onions in margarine until tender."", ""Add cream cheese and enough milk to make smooth."", ""Spread cheese over spaghetti."", ""Sprinkle with Parmesan cheese."", ""Bake at 350\u00b0 for 25 minutes."", ""Top with Durkee onions."", ""Bake 5 minutes more."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=463842,www.cookbooks.com,"[""ground beef"", ""spaghetti sauce"", ""green peppers"", ""onions"", ""butter"", ""cream cheese"", ""milk"", ""Parmesan cheese"", ""onion""]"
Chalupas,"[""1 lb. ground meat"", ""cheese, grated"", ""lettuce"", ""tomatoes"", ""1 pkg. corn tortillas"", ""1 can refried beans"", ""Crisco""]","[""Brown meat until done."", ""Fry corn tortillas in Crisco."", ""Spread beans and meat on tortillas."", ""Add lettuce, tomatoes and cheese. Top with avocado dip or sour cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=688738,www.cookbooks.com,"[""ground meat"", ""cheese"", ""tomatoes"", ""corn tortillas"", ""beans""]"
Easy Rolls,"[""1 c. flour"", ""1 c. milk"", ""1 tsp. mayonnaise"", ""1/2 c. sugar""]","[""Mix all ingredients."", ""Pour 1/2 muffin cup full and bake until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1062259,www.cookbooks.com,"[""flour"", ""milk"", ""mayonnaise"", ""sugar""]"
Chicken Casserole,"[""2 boxes chicken Stove Top stuffing"", ""4 chicken breasts"", ""2 cans cream of chicken soup"", ""1 (8 oz.) pkg. Mozzarella cheese, shredded""]","[""Boil chicken."", ""Use water from boiled chicken to make stuffing (use amount indicated)."", ""After stuffing is done, spread on bottom of 9 x 13-inch pan."", ""Add both cans of soup (don't dilute), spread evenly over stuffing."", ""Break up chicken and put evenly over soup. Add cheese on top of chicken."", ""Bake at 400\u00b0 for 25 minutes until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=485000,www.cookbooks.com,"[""chicken"", ""chicken breasts"", ""cream of chicken soup"", ""Mozzarella cheese""]"
Easy Peach Cobbler,"[""2 large cans sliced peaches"", ""2 c. sugar"", ""6 Tbsp. cornstarch"", ""2 tsp. cinnamon"", ""1 tsp. nutmeg""]","[""Mix all ingredients together."", ""Line a 9 x 13-inch pan with your favorite pie crust (Pillsbury All-Ready crust works well). Pour in filling. Top with strips of pie crust."", ""Sprinkle top with sugar and dot with margarine or butter (about 1/2 cup)."", ""Bake at 375\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=401210,www.cookbooks.com,"[""peaches"", ""sugar"", ""cornstarch"", ""cinnamon"", ""nutmeg""]"
Original Coney Island Sauce,"[""1 tbsp. shortening"", ""1 tbsp. butter"", ""2 med. finely ground onions"", ""1/2 tsp. garlic powder"", ""salt & pepper to taste"", ""2 tbsp. chili powder"", ""2 tbsp. prepared mustard"", ""1 1/2 lb. ground beef"", ""2 6-oz. cans tomato sauce or catsup"", ""6 oz. water"", ""4 or 5 ground hotdogs""]","[""Melt shortening and butter in large pan. Add remaining ingredients. Simmer.""]",www.cookbooks.com/Recipe-Details.aspx?id=36533,www.cookbooks.com,"[""shortening"", ""butter"", ""ground onions"", ""garlic powder"", ""salt"", ""chili powder"", ""mustard"", ""ground beef"", ""tomato sauce"", ""water"", ""ground hotdogs""]"
Homemade Play Dough,"[""1 c. flour"", ""1 c. water"", ""1/2 c. salt"", ""2 Tbsp. cream of tartar"", ""1 Tbsp. cooking oil"", ""food coloring (optional) or flavors for smell""]","[""Mix all ingredients; cook on medium heat until it pulls away from side of pan (approximately 3 minutes)."", ""Knead."", ""Store in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=791477,www.cookbooks.com,"[""flour"", ""water"", ""salt"", ""cream of tartar"", ""cooking oil"", ""food coloring""]"
Cottage Cheese Jello Salad,"[""1 (8 oz.) cottage cheese"", ""1 (3 oz.) pkg. orange jello"", ""1 can crushed pineapple, drained"", ""1 can mandarin oranges"", ""6 oz. Cool Whip""]","[""Mix together."", ""Refrigerate at least 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=317474,www.cookbooks.com,"[""cottage cheese"", ""orange jello"", ""pineapple"", ""mandarin oranges""]"
Special Strawberry Salad,"[""2 boxes strawberry Jell-O"", ""1 box frozen strawberries"", ""1 small can crushed pineapple"", ""1 c. dairy sour cream""]","[""Dissolve Jell-O in 1 cup boiling water."", ""Add pineapple and strawberries."", ""Chill."", ""Place 1/2 the mixture into a bowl."", ""Spread sour cream over mixture that has set."", ""Add remaining Jell-O mixture and chill several hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=397312,www.cookbooks.com,"[""O"", ""frozen strawberries"", ""pineapple"", ""sour cream""]"
Drunken Pork Chops,"[""1/4 c. brown sugar"", ""1/2 c. ketchup"", ""1 can beer"", ""salt and pepper"", ""4 to 6 pork chops""]","[""Fry chops until brown on both sides."", ""Mix beer, ketchup and brown sugar."", ""Pour over chops and simmer for 30 to 40 minutes. Watch carefully so burning does not occur or in 9 x 13-inch pan, covered with foil, for 60 minutes."", ""Last 15 minutes take foil off.""]",www.cookbooks.com/Recipe-Details.aspx?id=917127,www.cookbooks.com,"[""brown sugar"", ""ketchup"", ""beer"", ""salt"", ""pork chops""]"
Cheese-Caraway-Egg Twist,"[""1 pkg. dry yeast"", ""3/4 c. warm water"", ""1 Tbsp. sugar"", ""1 egg"", ""1 tsp. salt"", ""1 c. grated sharp cheese"", ""2 Tbsp. caraway seed"", ""2 1/2 c. sifted flour (about)""]","[""In a large bowl, sprinkle yeast into warm water; stir until dissolved."", ""Stir in next 5 ingredients and half of the flour."", ""Mix until well blended."", ""Stir in remaining flour to make a soft dough. Turn dough onto lightly floured surface."", ""Knead about 10 minutes or until smooth and satiny."", ""Place in greased bowl."", ""Cover."", ""Let rise until almost doubled, about 30 minutes."", ""Divide dough in half. Shape each piece into a 12-inch roll."", ""Twist the rolls together; seal ends."", ""Place on a baking sheet."", ""Brush with melted butter. Cover."", ""Let rise until almost doubled, about 1 hour."", ""Bake at 375\u00b0 for 30 to 35 minutes."", ""Brush with butter."", ""Yield:"", ""1 twist.""]",www.cookbooks.com/Recipe-Details.aspx?id=494424,www.cookbooks.com,"[""yeast"", ""warm water"", ""sugar"", ""egg"", ""salt"", ""cheese"", ""caraway seed"", ""flour""]"
Lemony Dill Sauce,"[""1/3 c. butter or margarine"", ""3/4 c. mayonnaise"", ""1 egg"", ""1/4 c. lemon juice"", ""2 Tbsp. water"", ""1 Tbsp. sugar"", ""1 tsp. chicken bouillon (instant)"", ""1/4 tsp. dill weed"", ""1 hard-boiled egg, finely chopped""]","[""In small saucepan, melt butter."", ""Blend in mayonnaise, egg, lemon juice, water, sugar, bouillon and dill."", ""Mix well over low heat."", ""Cook and stir until thickened."", ""(Do not boil.)"", ""If desired, fold in hard-boiled egg or use to garnish."", ""Serve over fish. Yields 1 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=393346,www.cookbooks.com,"[""butter"", ""mayonnaise"", ""egg"", ""lemon juice"", ""water"", ""sugar"", ""chicken bouillon"", ""dill weed"", ""egg""]"
Soofganiya (Jelly Doughnut),"[""4 1/2 c. flour"", ""1 tsp. baking powder"", ""1 1/4 c. sugar"", ""1 tsp. salt"", ""1/4 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""2 eggs, beaten"", ""1/4 c. oil"", ""1 c. fruit juice"", ""powdered sugar"", ""jelly for filling"", ""1 1/2 c. sugar"", ""3/8 c. flour"", ""1 7/8 c. milk"", ""1 1/2 Tbsp. instant coffee"", ""1 c. butter"", ""1 1/2 tsp. vanilla extract""]","[""Mix the flour and sugar while adding the milk gradually. Pour into double boiler. Cook over high heat. Stir until mixture is texture of wall paper paste."", ""Add coffee, cover and chill."", ""Soften butter to room temperature. Whip it. Add cold, stiff mocha cream gradually. Add vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=120743,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""salt"", ""cinnamon"", ""nutmeg"", ""eggs"", ""oil"", ""fruit juice"", ""powdered sugar"", ""filling"", ""sugar"", ""flour"", ""milk"", ""instant coffee"", ""butter"", ""vanilla extract""]"
Kahlua,"[""1 c. instant coffee"", ""4 c. brown sugar"", ""2 c. boiling water"", ""1 vanilla bean, slashed"", ""1 fifth rum or brandy""]","[""Mix together coffee, water and sugar and let cool."", ""Combine with vanilla bean and alcohol in a glass jar or bottle."", ""Let sit in a dark place at least 4 weeks, the longer it sits, the better it gets."", ""Shake now and then."", ""Remove the vanilla bean and store in sealed glass containers."", ""Enjoy over ice cream or in coffee.""]",www.cookbooks.com/Recipe-Details.aspx?id=887402,www.cookbooks.com,"[""instant coffee"", ""brown sugar"", ""boiling water"", ""vanilla bean"", ""fifth rum""]"
Chocolate Clair Dessert,"[""1 pkg. graham crackers"", ""2 small boxes instant French vanilla pudding mix"", ""3 c. milk"", ""1 (8 oz.) container frozen Cool Whip, thawed"", ""1 (16 oz.) container Betty Crocker milk chocolate frosting""]","[""Line the bottom of a 9 x 13-inch pan with graham crackers. In a large bowl, combine pudding mix and milk. Stir well. Stir in whipped topping to pudding mixture. Spread half of mixture over graham cracker layer. Top with another layer of graham crackers and the remaining pudding. Top all with a final layer of graham crackers and frost with milk chocolate frosting. Refrigerate overnight or at least 12 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=88966,www.cookbooks.com,"[""graham crackers"", ""milk"", ""milk chocolate frosting""]"
Barbecue Green Beans,"[""3 cans green beans, drained"", ""1 c. catsup"", ""1 c. brown sugar"", ""1 medium onion, chopped"", ""5 slices bacon, cut""]","[""Cook in crock-pot on low for 4 hours or in covered dish in a 250\u00b0 oven for 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=705699,www.cookbooks.com,"[""green beans"", ""catsup"", ""brown sugar"", ""onion"", ""bacon""]"
All American Barbecue Sandwiches,"[""4 1/2 lb. ground beef"", ""1 1/2 c. chopped onion"", ""2 1/4 c. ketchup"", ""3 Tbsp. mustard"", ""3 Tbsp. Worcestershire sauce"", ""2 Tbsp. vinegar"", ""2 Tbsp. sugar"", ""1 Tbsp. salt"", ""1 Tbsp. pepper"", ""18 hamburger buns, split""]","[""In a Dutch oven, cook beef and onion until meat is browned and onion is tender."", ""Drain."", ""Combine ketchup, mustard, Worcestershire sauce, vinegar, sugar, salt and pepper."", ""Stir into beef mixture. Heat thoroughly."", ""Serve on buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=874063,www.cookbooks.com,"[""ground beef"", ""onion"", ""ketchup"", ""mustard"", ""Worcestershire sauce"", ""vinegar"", ""sugar"", ""salt"", ""pepper"", ""buns""]"
Pecan Delight,"[""23 Ritz crackers, crushed really fine"", ""1 c. sugar"", ""1 c. pecans"", ""3 egg whites"", ""Cool Whip"", ""more pecans (for topping)""]","[""Beat egg whites until very stiff."", ""Add sugar."", ""Fold in Ritz crackers and pecans."", ""Bake until done."", ""Cover with Cool Whip and more pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=520219,www.cookbooks.com,"[""crackers"", ""sugar"", ""pecans"", ""egg whites"", ""pecans""]"
Sausage-Spinach Pie,"[""1 lb. Loose It sausage meat"", ""6 eggs"", ""2 (10 oz.) pkg. frozen spinach, thawed and drained (you can also use fresh)"", ""1 lb. grated Mozzarella cheese"", ""2/3 c. Ricotta cheese"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""2 to 3 cloves garlic, crushed"", ""pie crust for 2 crusts""]","[""Cook sausage meat over medium-heat in skillet until browned, 10 minutes."", ""Stir often; spoon off fat."", ""Reserve 1 egg yolk."", ""In a large bowl, combine remaining eggs, sausage meat, spinach, Mozzarella cheese, Ricotta cheese, salt, pepper and garlic. Prepare pie crust in a 9 or 10-inch pie pan."", ""Spoon meat mixture into shell."", ""Roll out top crust and put over filling in pie shell. Make steam vent in top shell."", ""Brush top with egg yolk and 1 tablespoon water."", ""Bake at 375\u00b0 for 1 1/4 hours, until golden. Let stand 10 minutes."", ""Cut."", ""Great with a salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=985340,www.cookbooks.com,"[""sausage meat"", ""eggs"", ""frozen spinach"", ""Mozzarella cheese"", ""Ricotta cheese"", ""salt"", ""pepper"", ""garlic"", ""crusts""]"
Angel Biscuits(Self-Rising Flour)  ,"[""3 c. self-rising flour"", ""1 c. buttermilk"", ""1/2 tsp. soda"", ""1 yeast cake, dissolved in 1/4 c. warm water"", ""1 c. Crisco"", ""1 Tbsp. sugar""]","[""Sift dry ingredients."", ""Cut in Crisco."", ""Add milk and yeast to make a stiff dough."", ""Make into biscuits and bake."", ""Store remainder of dough in refrigerator until ready to use.""]",www.cookbooks.com/Recipe-Details.aspx?id=705156,www.cookbooks.com,"[""flour"", ""buttermilk"", ""soda"", ""yeast"", ""Crisco"", ""sugar""]"
Maple-Glazed Roasted Salmon,"[""1/4 c. grated peeled fresh ginger"", ""1/4 c. rice vinegar or white wine vinegar"", ""1/4 c. maple syrup"", ""1 salmon fillet (2 1/2 lb.)"", ""6 shallots, halved lengthwise"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""2 Tbsp. maple syrup, divided"", ""parsley (optional)""]","[""Combine first 3 ingredients in bottom of a large platter. Add fish, skin side up, to ginger mixture. Cover and marinate in fridge for 20 minutes. Remove fish from marinade; pat dry with paper towel to remove excess marinade.""]",www.cookbooks.com/Recipe-Details.aspx?id=83527,www.cookbooks.com,"[""fresh ginger"", ""rice vinegar"", ""maple syrup"", ""salmon fillet"", ""shallots"", ""salt"", ""pepper"", ""maple syrup"", ""parsley""]"
Quick Corn Relish,"[""1 (12 oz.) can Mexican-style corn"", ""1/3 c. sugar"", ""1/3 c. white vinegar"", ""1/3 c. sweet pickle relish"", ""2 Tbsp. instant minced onion"", ""1/2 tsp. celery seeds""]","[""Combine first 6 ingredients in a small saucepan; bring to a boil over medium heat."", ""Cover and simmer 10 minutes."", ""Remove to a bowl; cover and refrigerate 4 to 8 hours."", ""Yield: 2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=33951,www.cookbooks.com,"[""corn"", ""sugar"", ""white vinegar"", ""sweet pickle relish"", ""onion"", ""celery seeds""]"
Banana Cream Pie,"[""9-inch pastry shell"", ""1/3 c. flour"", ""1/2 c. sugar"", ""1/4 tsp. salt (optional)"", ""2 c. milk, divided"", ""3 small egg yolks, well beaten"", ""1 tsp. firm butter"", ""1/2 tsp. vanilla"", ""2 large ripe bananas"", ""10x sugar (for sprinkling)""]","[""Bake and cool pastry shell."", ""Blend flour, sugar and salt in a heavy saucepan."", ""Over low heat, slowly stir in one cup of milk until smooth."", ""Add rest of milk."", ""Stir until smooth and mixture thickens almost to a boil."", ""This will take about 5 to 6 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=441328,www.cookbooks.com,"[""pastry shell"", ""flour"", ""sugar"", ""salt"", ""milk"", ""egg yolks"", ""butter"", ""vanilla"", ""bananas"", ""sugar""]"
Cheese Ball,"[""2 (8 oz.) containers soft cream cheese"", ""2 c. shredded sharp Cheddar cheese"", ""1 Tbsp. chopped green/red peppers"", ""1 Tbsp. chopped onion"", ""1 Tbsp. parsley flakes"", ""1 tsp. lemon juice"", ""2 tsp. Worcestershire sauce""]","[""Mix thoroughly and form into a ball shape."", ""Roll in 1 cup chopped nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=247991,www.cookbooks.com,"[""containers"", ""Cheddar cheese"", ""red peppers"", ""onion"", ""parsley flakes"", ""lemon juice"", ""Worcestershire sauce""]"
Raspberry-Nut Salad,"[""2 (3 oz.) pkg. raspberry Jell-O"", ""2 (10 oz.) pkg. frozen raspberries"", ""1 (No. 2) can crushed pineapple"", ""1 1/2 c. boiling water"", ""1 c. chopped walnuts""]","[""Dissolve Jell-O in boiling water."", ""Fold in frozen berries; add pineapple and nuts."", ""Pour in bowl and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=534676,www.cookbooks.com,"[""raspberry"", ""frozen raspberries"", ""pineapple"", ""boiling water"", ""walnuts""]"
"""Cobbler Pie""","[""1 stick margarine"", ""1 c. self-rising flour"", ""1 c. sugar"", ""1 c. milk"", ""3 c. fresh peaches"", ""1 c. water""]","[""Melt margarine in an 11 x 13-inch deep baking pan."", ""Beat flour, sugar and milk."", ""Pour over margarine in pan."", ""Heat fresh peaches with water to bubbling."", ""Pour over mixture in pan."", ""Do not stir!"", ""Bake in 350\u00b0 oven until slightly browned on top, about 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=575247,www.cookbooks.com,"[""margarine"", ""flour"", ""sugar"", ""milk"", ""fresh peaches"", ""water""]"
Graham Cracker Almond Crust,"[""1 c. graham cracker crumbs"", ""1/4 c. melted butter or margarine"", ""1/4 tsp. almond extract"", ""2 Tbsp. sugar""]","[""Press onto the bottom and 1/3 up sides of 10-inch fluted tube pan."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=288603,www.cookbooks.com,"[""graham cracker crumbs"", ""butter"", ""almond extract"", ""sugar""]"
Marty'S Buttercream Frosting,"[""1/2 c. Crisco"", ""1/2 c. butter or oleo"", ""1/4 c. milk"", ""2 c. powdered sugar"", ""1 tsp. vanilla""]","[""Beat 5 minutes, scraping sides often."", ""If loose, add a little more Crisco and beat well.""]",www.cookbooks.com/Recipe-Details.aspx?id=786745,www.cookbooks.com,"[""Crisco"", ""butter"", ""milk"", ""powdered sugar"", ""vanilla""]"
Mashed Potato Candy,"[""3/4 c. hot mashed potatoes"", ""1 lb. powdered sugar"", ""1 lb. coconut"", ""2 or 3 drops almond extract""]","[""Mix all ingredients; let stand in refrigerator for 20 to 30 minutes."", ""Form small balls; chill overnight."", ""Dip in melted Hershey bars or almond bark.""]",www.cookbooks.com/Recipe-Details.aspx?id=738673,www.cookbooks.com,"[""hot mashed potatoes"", ""powdered sugar"", ""coconut""]"
Dressing For Fruit Salad,"[""2 eggs"", ""1 stick margarine"", ""1/2 c. pineapple juice"", ""1/4 tsp. salt"", ""1 c. sugar"", ""4 tsp. flour"", ""1/2 pt. whipping cream""]","[""Beat eggs in boiler."", ""Add sugar, salt, margarine, fruit juice and flour."", ""Cook until thick, stirring constantly; when ready to serve, whip the cream and stir into mixture."", ""Use over mixed fruit."", ""This makes a quart and will keep a week in the refrigerator."", ""Can also be used as a dip for fruit.""]",www.cookbooks.com/Recipe-Details.aspx?id=534924,www.cookbooks.com,"[""eggs"", ""margarine"", ""pineapple juice"", ""salt"", ""sugar"", ""flour"", ""whipping cream""]"
Ida Mccolly'S Orange Drop Cookies,"[""1 c. shortening"", ""2 c. sugar"", ""2 eggs"", ""juice and rind of 1 orange"", ""1 c. milk"", ""4 c. flour"", ""1 tsp. baking soda"", ""2 tsp. baking powder""]","[""Cream sugar and shortening."", ""Add eggs, milk and orange juice and rind."", ""Mix baking soda and baking powder in with flour."", ""Add flour mixture to wet ingredients a third at a time."", ""Drop on greased cookie sheet."", ""Bake at 375\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=725794,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""orange"", ""milk"", ""flour"", ""baking soda"", ""baking powder""]"
Hearty Tuna Salad,"[""1 (10 oz.) pkg. frozen Italian green beans or regular"", ""1 (6 1/2 or 7 oz.) can tuna, drained and flaked"", ""1 c. thinly sliced celery"", ""1/2 c. mayonnaise or salad dressing"", ""1 Tbsp. lemon juice"", ""1 1/2 tsp. soy sauce"", ""dash of garlic powder"", ""1 small can chow mein noodles"", ""lettuce cups""]","[""Cook beans, drain and cool."", ""Combine beans, flaked tuna, sliced celery, mayo, lemon juice, soy sauce and garlic powder. Chill."", ""Before serving, add chow mein noodles to tuna mixture. Toss lightly."", ""Serve in lettuce cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=470049,www.cookbooks.com,"[""frozen Italian green beans"", ""tuna"", ""celery"", ""mayonnaise"", ""lemon juice"", ""soy sauce"", ""garlic"", ""noodles""]"
Noodle Nests,"[""1 can chocolate frosting"", ""4 c. chow mein noodles"", ""jelly bean eggs""]","[""Heat chocolate frosting over low heat and stir until liquid. Remove from heat and stir in chow mein noodles."", ""Drop by 1/4 cupfuls onto wax paper."", ""Press the centers in with a spoon to form nests."", ""Add jelly bean eggs and let set until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=989853,www.cookbooks.com,"[""chocolate frosting"", ""noodles"", ""eggs""]"
Chicken Pot Pie,"[""1/2 c. butter or margarine"", ""3 Tbsp. all-purpose flour"", ""3 c. chicken broth"", ""1 c. milk"", ""3 c. diced cooked chicken"", ""1 (16 oz.) can mixed vegetables, drained"", ""1 (16 oz.) can English peas, drained"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/4 tsp. poultry seasoning""]","[""Melt butter in heavy Dutch oven."", ""Add flour, stirring until smooth."", ""Cook 1 minute, stirring constantly."", ""Gradually add broth and milk."", ""Cook over medium heat, stirring constantly until thickened and bubbly."", ""Stir in next 6 ingredients."", ""Pour chicken mixture in lightly greased 12 x 8 x 2-inch baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=334643,www.cookbooks.com,"[""butter"", ""flour"", ""chicken broth"", ""milk"", ""chicken"", ""mixed vegetables"", ""English peas"", ""salt"", ""pepper"", ""poultry seasoning""]"
Candied Dill Pickles,"[""1 (32 oz.) jar dill pickle slices or quarters"", ""3 1/2 c. granulated sugar"", ""1 c. distilled white vinegar"", ""1 tsp. celery seed"", ""1 tsp. dry mustard""]","[""Pour brine off dill pickles and use for another purpose. Leave pickles in the jar."", ""Combine remaining ingredients in a saucepan."", ""Heat until sugar dissolves."", ""Pour mixture over pickles and seal jar."", ""Refrigerate 2 days before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=885823,www.cookbooks.com,"[""dill pickle"", ""sugar"", ""white vinegar"", ""celery"", ""dry mustard""]"
Eight Layer Taco Dip Appetizer,"[""1 can chili beans"", ""1 small can jalapeno peppers, finely chopped (green chile peppers)"", ""1 c. sour cream"", ""1 container avocado dip"", ""1 c. Cheddar cheese, shredded"", ""1 bunch scallions, chopped"", ""1 (6 oz.) can pitted black olives, chopped"", ""2 medium tomatoes, diced""]","[""In blender or food processor, process beans to a paste consistency."", ""In a shallow serving dish with a rim, layer the ingredients as follows:"", ""beans, sour cream, avocado dip, cheese, peppers, olives, scallions and tomatoes."", ""Serve with taco chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=454217,www.cookbooks.com,"[""chili beans"", ""jalapeno peppers"", ""sour cream"", ""avocado"", ""Cheddar cheese"", ""scallions"", ""black olives"", ""tomatoes""]"
Blueberry Pancakes,"[""2 c. fresh blueberries"", ""3 c. self-rising flour"", ""3 eggs, beaten"", ""2 Tbsp. oil"", ""2 Tbsp. sugar"", ""2 c. milk""]","[""Wash and remove stems from berries; drain well, set aside. Sift flour and sugar together."", ""Combine eggs, milk, and oil. Gradually add to dry ingredients."", ""Stir only until coated with batter."", ""Pour onto a hot lightly greased griddle."", ""Cook until surface is covered with bubbles."", ""Turn and cook until bottom is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=87591,www.cookbooks.com,"[""fresh blueberries"", ""flour"", ""eggs"", ""oil"", ""sugar"", ""milk""]"
Sugar-Free - Applesauce Raisin Muffins,"[""1 large egg"", ""2 Tbsp. vegetable oil"", ""1 1/2 c. unsweetened applesauce"", ""2 c. all-purpose flour"", ""3/4 tsp. soda"", ""1/2 tsp. baking powder"", ""1/2 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""3/4 c. raisins""]","[""Beat together egg, oil and applesauce."", ""Add flour, baking soda, baking powder and spices; beat well."", ""Stir in raisins."", ""Put batter in oiled, floured muffin pans."", ""Bake 20 to 25 minutes in 375\u00b0 oven."", ""Good topped with cream cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=295233,www.cookbooks.com,"[""egg"", ""vegetable oil"", ""unsweetened applesauce"", ""flour"", ""soda"", ""baking powder"", ""nutmeg"", ""cinnamon"", ""raisins""]"
Barbecue Sauce,"[""2/3 c. catsup"", ""1/3 c. red currant jelly"", ""2 Tbsp. Worcestershire sauce"", ""1/4 tsp. hot sauce""]","[""Mix and simmer 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=626338,www.cookbooks.com,"[""catsup"", ""red currant"", ""Worcestershire sauce"", ""hot sauce""]"
Beef Stew 57,"[""1 1/2 lb. cubed, boneless beef for stew"", ""1 tsp. salt"", ""dash of pepper"", ""1/2 tsp. sugar"", ""2 Tbsp. shortening"", ""2 c. water"", ""2 beef bouillon cubes"", ""3 Tbsp. Heinz 57 sauce"", ""1/2 c. thinly sliced celery"", ""2 medium potatoes, quartered"", ""2 medium onions, quartered"", ""3 large carrots, cut into 1-inch slices""]","[""Sprinkle meat with salt, pepper and sugar."", ""Brown well in shortening."", ""Add water and bouillon cubes."", ""Cover; simmer 1 hour or until meat is almost tender."", ""Add 57 sauce and remaining ingredients."", ""Cover; simmer 1 hour or until vegetables are tender. Stew may be thickened with flour-water mixture, if desired. Makes 6 servings (about 6 cups).""]",www.cookbooks.com/Recipe-Details.aspx?id=570123,www.cookbooks.com,"[""boneless beef"", ""salt"", ""pepper"", ""sugar"", ""shortening"", ""water"", ""celery"", ""potatoes"", ""onions"", ""carrots""]"
White Fruit Salad,"[""coarsely chopped apple"", ""chopped orange"", ""sliced bananas"", ""halved red grapes"", ""maraschino cherries""]","[""Mix fruit together in a large bowl."", ""In another bowl, beat real whipping cream and sugar to sweeten until fluffy."", ""Fold into prepared fruit and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=507336,www.cookbooks.com,"[""apple"", ""orange"", ""bananas"", ""halved red grapes"", ""maraschino cherries""]"
Broccoli Casserole,"[""1 Tbsp. oil"", ""1/2 c. chopped onion"", ""1/2 c. chopped celery"", ""1 pkg. chopped broccoli"", ""2 c. cooked rice"", ""1 can mushroom soup"", ""1 small jar Cheez Whiz"", ""1 c. chopped ham""]","[""Cook first 4 ingredients until done."", ""Combine all ingredients in a casserole dish and bake for 30 minutes in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=335809,www.cookbooks.com,"[""oil"", ""onion"", ""celery"", ""broccoli"", ""rice"", ""mushroom soup"", ""ham""]"
Broccoli Salad,"[""1 head broccoli flowerets"", ""1 c. chopped celery"", ""1/2 c. chopped red onion"", ""1/2 c. sunflower seeds"", ""1/2 c. golden raisins"", ""3/4 c. mayonnaise"", ""1/4 c. sugar""]","[""Mix the mayonnaise and sugar and pour over the vegetables, seeds and raisin mixture."", ""Toss well and add 6 strips of crumbled bacon to top before serving, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=274002,www.cookbooks.com,"[""broccoli flowerets"", ""celery"", ""red onion"", ""sunflower seeds"", ""golden raisins"", ""mayonnaise"", ""sugar""]"
Cheese Grits,"[""6 oz. tube sharp cheese"", ""6 oz. tube garlic cheese"", ""4 c. water"", ""1 tsp. salt"", ""1 c. grits"", ""1/4 c. butter""]","[""Slice or tear cheese into small pieces."", ""Bring salted water to boil; slowly add grits."", ""Bring to second boil, reduce heat and cook over medium heat for 4 to 5 minutes, stirring."", ""Add cheese and butter to grits, stirring until cheese melts."", ""Pour into ungreased casserole."", ""Bake uncovered at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=311370,www.cookbooks.com,"[""tube sharp cheese"", ""garlic cheese"", ""water"", ""salt"", ""grits"", ""butter""]"
Grilled Cob Corn,"[""4 to 6 ears corn"", ""large bucket water""]","[""Soak whole ears with husks in water for 2 to 3 hours before grilling."", ""At any time, place corn on grill, either during cooking or after."", ""Grill corn for 15 to 20 minutes on high heat, turning often."", ""Do not be alarmed if husks burn."", ""When corn is cooked, using mittens, remove husks as silk will fall off."", ""Season with salt and butter, if needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=504961,www.cookbooks.com,"[""corn"", ""bucket water""]"
Mexican Casserole,"[""2 lb. ground beef"", ""chopped onion and bell pepper"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 can Ranch Style beans"", ""1 can Ro-Tel"", ""1/2 lb. grated American cheese or Velveeta"", ""1 bag taco-flavored Doritos""]","[""Brown ground beef with onion and bell pepper; drain."", ""Add soups, beans and Ro-Tel; simmer until blended."", ""Line bottom of large casserole dish with Doritos."", ""Layer meat on top."", ""Cover with grated cheese."", ""Bake at 350\u00b0 until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=502674,www.cookbooks.com,"[""ground beef"", ""onion"", ""cream of chicken soup"", ""cream of celery soup"", ""beans"", ""Ro-Tel"", ""American cheese"", ""taco""]"
Zucchini Squash Cake,"[""1 1/2 c. oil"", ""3 c. sugar"", ""4 eggs"", ""3 c. flour"", ""1 1/2 tsp. salt"", ""2 tsp. baking powder"", ""1 1/2 tsp. cinnamon"", ""1 tsp. soda"", ""3 c. grated zucchini""]","[""Mix oil, sugar and eggs, one at a time, with a mixer."", ""Add flour, soda, baking powder and cinnamon."", ""Add zucchini."", ""Pour into a 9 x 13-inch pan."", ""Bake at 375\u00b0 for 55 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=684160,www.cookbooks.com,"[""oil"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""baking powder"", ""cinnamon"", ""soda"", ""zucchini""]"
One-Dish Meal,"[""1 lb. ground meat"", ""1 medium onion, diced"", ""1/2 stick oleo"", ""1 can tomato sauce"", ""1 can creamed corn"", ""chili powder to taste"", ""1 pkg. cooked Italian-style spaghetti""]","[""Saute onion in oleo."", ""Add meat and brown."", ""Add tomato sauce, corn and chili powder to taste."", ""Simmer 15 minutes."", ""Add spaghetti."", ""Cover with cheese and place in oven until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=70216,www.cookbooks.com,"[""ground meat"", ""onion"", ""oleo"", ""tomato sauce"", ""corn"", ""chili powder"", ""spaghetti""]"
Chicken Enchilada Bake,"[""2 Tbsp. margarine"", ""1/2 c. chopped onion"", ""1 clove garlic, minced"", ""1/2 c. sliced ripe olives, divided"", ""1 (4 oz.) can diced green chilies, drained"", ""1/2 c. sour cream"", ""1 can cream of chicken soup"", ""1 1/2 c. cubed chicken"", ""4 oz. shredded Cheddar, divided"", ""1/4 c. milk"", ""8 corn or flour tortillas""]","[""Heat oven to 350\u00b0."", ""Melt margarine; saute onion and garlic until tender."", ""Stir in 1/4 cup olives, chilies, sour cream and soup; mix well."", ""Reserve 3/4 cup sauce."", ""Fold in chicken and 1/2 cup cheese to remaining sauce."", ""Warm tortillas as directed on package."", ""Fill tortillas with chicken mixture."", ""Roll up and place seam side down in ungreased 12 x 8 baking dish."", ""Combine reserved sauce and milk."", ""Spoon over tortillas."", ""Bake at 350\u00b0 for 30 to 35 minutes."", ""Sprinkle with remaining cheese and olives.""]",www.cookbooks.com/Recipe-Details.aspx?id=144434,www.cookbooks.com,"[""margarine"", ""onion"", ""clove garlic"", ""olives"", ""green chilies"", ""sour cream"", ""cream of chicken soup"", ""chicken"", ""shredded Cheddar"", ""milk"", ""corn""]"
Chicken Casserole,"[""1 whole chicken or 3 whole chicken breasts"", ""1 pkg. herb stuffing mix"", ""1 stick butter or margarine"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 can chicken broth or 1 1/2 c. broth from cooked chicken""]","[""Cook chicken without adding salt. Debone it and cut into small pieces."", ""Melt butter and add to stuffing mix, mixing well."", ""Spread half the mixture in bottom of a 9 x 13-inch pan or dish. Combine soups and chicken broth. Spread half the soup mixture over the stuffing."", ""Spread chicken over soups."", ""Layer rest of soups over this and top with rest of stuffing mix. Bake at 300\u00b0 about 30 minutes until mixture is hot through and brown."", ""Yields 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=830672,www.cookbooks.com,"[""chicken"", ""herb stuffing mix"", ""butter"", ""cream of mushroom soup"", ""cream of chicken soup"", ""cream of celery soup"", ""chicken broth""]"
Pecan Pie,"[""5 eggs, well beaten"", ""1 1/2 c. dark corn syrup"", ""1 1/2 tsp. vanilla"", ""3/4 tsp. salt"", ""2 unbaked pie shells"", ""1 stick butter, melted"", ""3/4 c. sugar"", ""1 1/2 Tbsp. flour"", ""1 1/2 c. chopped pecans""]","[""Combine all ingredients; pour into unbaked pie shells."", ""Bake at 350\u00b0 for 50 minutes."", ""Makes 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=383449,www.cookbooks.com,"[""eggs"", ""corn syrup"", ""vanilla"", ""salt"", ""butter"", ""sugar"", ""flour"", ""pecans""]"
Country Fruit Bread,"[""3 eggs"", ""1 c. oil"", ""1 tsp. each salt, soda, baking powder and cinnamon"", ""1 c. drained, crushed pineapple"", ""3 c. flour"", ""2 c. sugar"", ""1 c. cottage cheese""]","[""Beat eggs until thick. Add oil and sugar."", ""Stir in cottage cheese, fruit and sifted dry ingredients. Mix well."", ""Spoon into two 9 x 5-inch loaf pans."", ""Bake at 350\u00b0 for 50 to 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=508131,www.cookbooks.com,"[""eggs"", ""oil"", ""salt"", ""pineapple"", ""flour"", ""sugar"", ""cottage cheese""]"
Fire Pickles,"[""1 gal. jar hamburger sliced pickles"", ""1 (8 oz.) jar sliced jalapenos"", ""4 lb. sugar""]","[""Mix until sugar melts."", ""Spoon into containers.""]",www.cookbooks.com/Recipe-Details.aspx?id=65051,www.cookbooks.com,"[""hamburger"", ""jalapenos"", ""sugar""]"
Ribbon Fantasy Fudge,"[""3 c. sugar"", ""3/4 c. butter or margarine"", ""1 (5 oz.) can evaporated milk"", ""1 (7 oz.) jar marshmallow cream"", ""1 c. (6 oz.) semi-sweet chocolate chips"", ""1 tsp. vanilla, divided"", ""1/2 c. peanut butter""]","[""In a heavy saucepan, combine sugar, butter and milk; bring to a full rolling boil, stirring constantly."", ""Boil for 4 minutes over medium heat, stirring to prevent scorching."", ""Remove from heat and set aside."", ""Divide marshmallow cream into two heat-resistant bowls. Add chocolate chips and 1/2 teaspoon vanilla to one bowl and peanut butter and 1/2 teaspoon vanilla to the other."", ""Pour half of sugar mixture into each bowl."", ""Stir chocolate mixture until smooth and pour into a greased 9-inch pan; stir peanut butter mixture and carefully pour over chocolate layer."", ""Refrigerate."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=536017,www.cookbooks.com,"[""sugar"", ""butter"", ""milk"", ""marshmallow cream"", ""semi-sweet chocolate chips"", ""vanilla"", ""peanut butter""]"
Glazed Carrots,"[""4 large carrots (1 lb.)"", ""3 Tbsp. packed brown sugar"", ""2 Tbsp. margarine or butter"", ""1 Tbsp. water"", ""1/2 tsp. salt"", ""1/8 tsp. ground cinnamon""]","[""Cut carrots into long thin strips."", ""Set aside."", ""Combine brown sugar, margarine, water, salt and cinnamon in 1 1/2-quart casserole dish."", ""Microwave on High (100%) until margarine is melted, 45 seconds to 1 1/2 minutes."", ""Stir to blend."", ""Stir in carrots until coated."", ""Cover, microwave on High (100%) until carrots are tender, 5 to 8 minutes, stirring once."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=256174,www.cookbooks.com,"[""carrots"", ""brown sugar"", ""margarine"", ""water"", ""salt"", ""ground cinnamon""]"
Minted Walnuts,"[""1 c. granulated sugar"", ""1/2 c. water"", ""1 Tbsp. light corn syrup"", ""1/8 tsp. salt"", ""6 marshmallows"", ""1/2 tsp. essence of peppermint or 3 drops oil of peppermint"", ""3 c. walnut halves (almonds may be used)""]","[""Cook together slowly sugar, water, corn syrup and salt. Remove from heat just"", ""before"", ""it"", ""reaches"", ""soft"", ""ball"", ""when a little is dropped"", ""in"", ""cold"", ""water"", ""at 230\u00b0."", ""Add marshmallows (cut in pieces) and"", ""stir until they are melted."", ""Add mint and nutmeats and stir"", ""with"", ""circular"", ""motion"", ""until"", ""every nut is coated with the"", ""mixture."", ""Pour"", ""out onto wax paper."", ""Separate nuts."", ""Can be kept in tightly covered jar for some time.""]",www.cookbooks.com/Recipe-Details.aspx?id=945381,www.cookbooks.com,"[""sugar"", ""water"", ""light corn syrup"", ""salt"", ""marshmallows"", ""peppermint"", ""walnut halves""]"
White Chocolate Chunk Cookies,"[""2 1/2 c. plain flour"", ""1/2 tsp. baking soda"", ""2 sticks margarine (soft)"", ""1/2 c. light brown sugar"", ""2 eggs"", ""1/4 tsp. salt"", ""1/2 c. sugar"", ""2 tsp. vanilla"", ""2 c. (12 oz.) white chocolate chips or white chocolate that was a solid piece and broken into small chunks"", ""1 c. chopped pecans""]","[""In separate bowl, combine flour, baking powder and salt."", ""Set aside."", ""In mixer bowl, cream margarine and both sugars until smooth, about 3 minutes."", ""Add vanilla and eggs."", ""Beat until light and fluffy."", ""Add flour mixture."", ""Hand-stir in the chocolate chips and nuts."", ""Blend well.""]",www.cookbooks.com/Recipe-Details.aspx?id=694912,www.cookbooks.com,"[""flour"", ""baking soda"", ""margarine"", ""light brown sugar"", ""eggs"", ""salt"", ""sugar"", ""vanilla"", ""white chocolate chips"", ""pecans""]"
Marie Deal'S Buffalo Wings,"[""3 lb. chicken wings (drumettes)"", ""1 c. soy sauce"", ""1/2 c. butter or margarine"", ""1 c. brown sugar"", ""1 tsp. dry mustard"", ""1/2 c. dry wine or sherry"", ""1/4 c. water""]","[""Arrange the chicken in a baking dish."", ""Heat marinade ingredients."", ""Cool slightly; pour over wings."", ""Bake at 325\u00b0 for at least 1 1/2 hours, turning frequently."", ""The secret is in slow baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=278708,www.cookbooks.com,"[""chicken"", ""soy sauce"", ""butter"", ""brown sugar"", ""dry mustard"", ""dry wine"", ""water""]"
Caramel Nut Ring,"[""1 Tbsp. butter"", ""1/2 c. orange marmalade"", ""1/2 c. chopped nuts"", ""1 c. brown sugar"", ""1/2 tsp. cinnamon"", ""2 pkg. Hungry Jack biscuits"", ""1/2 c. melted butter""]","[""Grease pan with the butter."", ""Put marmalade in pan."", ""Sprinkle nuts around."", ""Dip biscuits in butter and then in sugar and cinnamon mixture."", ""Bake 30 to 40 minutes until golden brown."", ""Let cool for 5 minutes (no longer) and then invert on plate."", ""Let stand overnight to caramelize.""]",www.cookbooks.com/Recipe-Details.aspx?id=296386,www.cookbooks.com,"[""butter"", ""orange marmalade"", ""nuts"", ""brown sugar"", ""cinnamon"", ""biscuits"", ""butter""]"
Brunch Baked Eggs,"[""3 c. shredded Monterey Jack cheese"", ""12 oz. fresh mushrooms, sliced"", ""1/2 medium onion, chopped"", ""1/4 c. sweet red pepper, chopped"", ""1/4 c. oleo, melted"", ""8 oz. cooked ham, cut in julienne strips"", ""3 c. shredded Monterey Jack cheese"", ""8 beaten eggs"", ""1 3/4 c. milk"", ""1/2 c. all-purpose flour"", ""2 Tbsp. basil, thyme or oregano"", ""chives"", ""1 Tbsp. snipped parsley""]","[""Sprinkle 3 cups cheese in bottom of 13 x 9 x 2-inch baking dish."", ""In saucepan, saute mushrooms, onions and red pepper in oleo until vegetables are tender but not brown; drain well."", ""Place vegetables atop cheese."", ""Arrange ham strips atop vegetables. Sprinkle remaining 3 cups cheese atop ham."", ""Cover and chill overnight in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=392950,www.cookbooks.com,"[""shredded Monterey Jack cheese"", ""fresh mushrooms"", ""onion"", ""sweet red pepper"", ""oleo"", ""ham"", ""shredded Monterey Jack cheese"", ""eggs"", ""milk"", ""all-purpose"", ""basil"", ""chives"", ""parsley""]"
Refrigerator Pickles,"[""7 c. sliced cucumbers"", ""1 medium sliced onion"", ""1 green pepper, sliced"", ""1 Tbsp. salt"", ""2 c. sugar"", ""1 c. vinegar"", ""1 tsp. celery seed""]","[""Mix cucumbers, onion and green pepper slices with salt and let stand, covered, for 1 hour."", ""Blend together the sugar, vinegar and celery seed."", ""Drain the cucumber mixture and pour the sugar mixture over them."", ""Place in a covered container in the refrigerator."", ""Enjoy a very low calorie food."", ""Serves 10 to 15.""]",www.cookbooks.com/Recipe-Details.aspx?id=228398,www.cookbooks.com,"[""cucumbers"", ""onion"", ""green pepper"", ""salt"", ""sugar"", ""vinegar"", ""celery""]"
Pecan Pie,"[""1 c. all-purpose Karo"", ""1/2 c. sugar"", ""pinch of salt"", ""3 eggs, beaten"", ""1 tsp. vanilla"", ""1 c. pecans"", ""2 Tbsp. melted butter""]","[""Mix ingredients thoroughly and pour into a 9 or 10-inch unbaked pie shell."", ""Bake at 400\u00b0 for 10 minutes."", ""Reduce temperature to 325\u00b0 and bake for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=197912,www.cookbooks.com,"[""all-purpose"", ""sugar"", ""salt"", ""eggs"", ""vanilla"", ""pecans"", ""butter""]"
Wet Burrito,"[""1 to 2 lb. ground beef (taco flavored)"", ""1 can refried beans"", ""sour cream (optional)"", ""1 lb. grated cheese (your choice)"", ""2 cans evaporated milk"", ""hot sauce (as desired)""]","[""Brown meat and drain."", ""Place made burritos in a 9 x 13-inch pan."", ""You can layer if you want."", ""Pour evaporated milk over them. Top with remaining cheese."", ""Bake 40 minutes at 350\u00b0, covered with foil."", ""Done when hot and bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=845914,www.cookbooks.com,"[""ground beef"", ""beans"", ""sour cream"", ""grated cheese"", ""milk"", ""hot sauce""]"
Kookie Brittle,"[""1 c. butter"", ""1 1/2 tsp. vanilla"", ""1 tsp. salt"", ""1 c. semi-sweet chocolate chips"", ""1 c. brown sugar"", ""2 c. sifted flour"", ""1/2 c. finely chopped nuts""]","[""Preheat oven to 375\u00b0."", ""Combine butter, vanilla and salt in bowl and blend well."", ""Gradually beat in brown sugar."", ""Add flour and chocolate chips; mix well."", ""Press evenly into ungreased 15 x 10 x 1-inch pan."", ""Sprinkle nuts over top."", ""Bake at 375\u00b0 for 25 minutes."", ""Cool, then break in irregular pieces and drain on absorbent paper."", ""Yields 1 3/4 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=187597,www.cookbooks.com,"[""butter"", ""vanilla"", ""salt"", ""semi-sweet chocolate chips"", ""brown sugar"", ""flour"", ""nuts""]"
Harvard Beets,"[""2 c. cooked beets (canned)"", ""1 1/2 Tbsp. flour or cornstarch"", ""1/3 c. vinegar"", ""1/2 tsp. salt"", ""1/3 c. sugar"", ""1 1/2 Tbsp. butter"", ""pepper to taste"", ""liquid from beets""]","[""Mix sugar and flour; add vinegar and beet juice."", ""Cook until thickened."", ""Add salt and butter and add to beets and heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=399160,www.cookbooks.com,"[""beets"", ""flour"", ""vinegar"", ""salt"", ""sugar"", ""butter"", ""pepper"", ""liquid from beets""]"
Ritz Cracker Pie,"[""3 egg whites"", ""1 c. sugar"", ""1 tsp. baking powder"", ""1 tsp. vanilla"", ""1 c. finely chopped nuts"", ""20 Ritz crackers, crushed"", ""1 small container Cool Whip or whipped topping of choice""]","[""Beat egg whites until very stiff."", ""Combine all the ingredients together."", ""Put in 8-inch pie pan."", ""Bake 25 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=864492,www.cookbooks.com,"[""egg whites"", ""sugar"", ""baking powder"", ""vanilla"", ""nuts"", ""crackers"", ""choice""]"
Chicken Salad With A Twist,"[""6 oz. pkg. corkscrew macaroni"", ""1/2 c. mayonnaise"", ""1 Tbsp. prepared mustard"", ""3/4 c. ripe olive wedges"", ""1 c. diced celery"", ""3 c. cooked chicken"", ""1/2 c. Italian dressing"", ""3 Tbsp. lemon juice"", ""1 medium onion, chopped"", ""1 c. diced cucumbers"", ""1 tsp. pepper and salt"", ""lettuce""]","[""Cook macaroni following package directions."", ""Mix cooked chicken and Italian dressing with hot macaroni."", ""Cool."", ""Blend mayonnaise, lemon juice and mustard."", ""Stir in onion, cucumbers, celery and pepper."", ""Add to macaroni mixture."", ""Salt to taste."", ""Mix well."", ""Chill 2 or more hours to blend flavors."", ""Serve in lettuce cups."", ""Makes 4 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=691100,www.cookbooks.com,"[""corkscrew macaroni"", ""mayonnaise"", ""mustard"", ""olive wedges"", ""celery"", ""chicken"", ""Italian dressing"", ""lemon juice"", ""onion"", ""cucumbers"", ""pepper""]"
Mary Lee'S Pecan Pie,"[""1/2 stick margarine"", ""1/2 c. brown sugar"", ""3/4 c. white sugar"", ""1/4 c. maple syrup"", ""3 eggs, beaten"", ""1 tsp. vanilla"", ""2 c. pecans"", ""1 unbaked pie shell""]","[""Place nuts in empty pie shell."", ""Pour remaining ingredients, which have been mixed together, over nuts."", ""Bake at 350\u00b0 for approximately 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=692475,www.cookbooks.com,"[""margarine"", ""brown sugar"", ""white sugar"", ""maple syrup"", ""eggs"", ""vanilla"", ""pecans"", ""shell""]"
Chocolate Peanut Butter Cookies,"[""2 c. flour"", ""3/4 c. cocoa"", ""1 tsp. baking soda"", ""1 1/4 c. butter flavored Crisco"", ""2 c. sugar"", ""2 eggs"", ""2 tsp. vanilla"", ""1 (10 or 12 oz.) pkg. peanut butter chips""]","[""Stir together flour, cocoa and baking soda."", ""In large mixing bowl, beat Crisco and sugar until light and fluffy."", ""Add eggs and vanilla; beat well."", ""Gradually add flour mixture, beating well. Stir in peanut butter chips."", ""Cool completely."", ""(Works well to cool overnight in the fridge.)""]",www.cookbooks.com/Recipe-Details.aspx?id=30256,www.cookbooks.com,"[""flour"", ""cocoa"", ""baking soda"", ""butter"", ""sugar"", ""eggs"", ""vanilla"", ""peanut butter""]"
Meatballs Lasagna Style,"[""1 lb. hamburger"", ""1/4 c. chopped onion"", ""1/4 c. green pepper"", ""1/2 c. shredded Mozzarella cheese"", ""1 egg"", ""1 c. spaghetti sauce"", ""1 c. cottage cheese""]","[""Combine meat, egg, onion and pepper."", ""Make 1-inch balls. Place in greased 8 x 8-inch pan."", ""Spoon cottage cheese around meatballs."", ""Pour sauce over all; sprinkle cheese on top."", ""Bake at 350\u00b0 for 50 minutes, or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=620550,www.cookbooks.com,"[""hamburger"", ""onion"", ""green pepper"", ""Mozzarella cheese"", ""egg"", ""spaghetti sauce"", ""cottage cheese""]"
Irish Soda Bread,"[""4 c. sifted all-purpose flour"", ""1/4 c. sugar"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""2 Tbsp. caraway seed"", ""1/3 c. margarine"", ""1 1/2 c. seedless raisins"", ""1 1/3 c. buttermilk"", ""1 egg"", ""1 tsp. baking soda"", ""1 egg yolk, beaten""]","[""Sift flour, sugar, salt and baking powder into mixing bowl. Stir in caraway seed."", ""Cut in margarine until mixture looks like coarse meal."", ""Add raisins."", ""Combine buttermilk, 1 egg and baking soda; stir into flour mixture to moisten dry ingredients."", ""Turn onto floured board; knead lightly for 3 minutes."", ""Shape into ball; place in greased 2-quart casserole."", ""With a sharp knife, cut a 4-inch cross about 1/2-inch deep in center of bread."", ""Brush with beaten egg yolk."", ""Bake in a 375\u00b0 oven for 1 hour, or until done. (Cake tester inserted in center comes out clean.)"", ""Cool in casserole for 10 minutes before removing to wire rack."", ""Yields 1 bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=243687,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""baking powder"", ""caraway seed"", ""margarine"", ""raisins"", ""buttermilk"", ""egg"", ""baking soda"", ""egg yolk""]"
Spaghetti Sauce,"[""1 lb. ground meat"", ""1 bell pepper, chopped"", ""1 tsp. garlic salt"", ""salt and pepper to taste"", ""1 can tomatoes, drained"", ""1 can tomato paste, small"", ""2 cans tomato soup""]","[""Brown meat and drain grease."", ""Add bell pepper and seasonings. Then add tomatoes, paste and soup."", ""Cover and simmer 1 hour."", ""Keep adding water and stir.""]",www.cookbooks.com/Recipe-Details.aspx?id=446750,www.cookbooks.com,"[""ground meat"", ""bell pepper"", ""garlic salt"", ""salt"", ""tomatoes"", ""tomato paste"", ""tomato soup""]"
Green Pepper Steak,"[""1 lb. beef chuck or round, fat trimmed"", ""1/4 c. soy sauce"", ""1 clove garlic"", ""1 1/2 tsp. grated fresh ginger or 1/2 tsp. ground ginger"", ""1/4 c. salad oil"", ""1 c. green onions, thinly sliced"", ""1 c. red or green peppers, cut to 1-inch squares"", ""2 stalks celery, thinly sliced"", ""1 Tbsp. cornstarch"", ""1 c. water"", ""2 tomatoes, cut into wedges""]","[""With a very sharp knife, cut beef across grain into thin strips, 1/8-inch thick."", ""Combine soy sauce, garlic and ginger."", ""Add beef; toss and set aside while preparing vegetables."", ""Heat oil in large frying pan or wok."", ""Add beef; toss over high heat until browned."", ""Taste meat."", ""If it is not tender, cover and simmer for 30 to 40 minutes over low heat."", ""Turn heat up."", ""Add vegetables; toss until vegetables are tender-crisp, about 10 minutes."", ""Mix cornstarch with water; add to pan."", ""Stir and cook until thickened. Add tomatoes; heat through."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=390001,www.cookbooks.com,"[""beef chuck"", ""soy sauce"", ""clove garlic"", ""ginger"", ""salad oil"", ""green onions"", ""red"", ""stalks celery"", ""cornstarch"", ""water"", ""tomatoes""]"
Gram'S Sand Tarts,"[""1 c. butter"", ""2 c. sugar"", ""3 1/2 c. flour"", ""4 tsp. baking powder"", ""2 eggs""]","[""Mix flour, baking powder and sugar."", ""Rub in butter with a pastry blender."", ""Mix in beaten eggs and mix with your hands until blended."", ""Roll into the size of cookies you desire."", ""Wrap in wax paper and put in refrigerator overnight."", ""Next morning, slice thin and bake 10 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=482831,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""baking powder"", ""eggs""]"
Banana Bread,"[""1/2 c. butter"", ""1 c. sugar"", ""2 eggs, unbeaten"", ""3 large ripe bananas"", ""2 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. nuts""]","[""Cream butter and eggs; add bananas and sugar."", ""Sift a little flour with baking soda and salt; then add flour and then nuts to the mixture."", ""Pour into loaf pan."", ""Bake for 1 1/4 hours at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=174330,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""bananas"", ""flour"", ""baking soda"", ""salt"", ""nuts""]"
Fresh Pear Cake,"[""3 eggs"", ""2 c. granulated sugar"", ""1 1/2 c. vegetable oil"", ""3 c. all-purpose flour"", ""2 tsp. cinnamon"", ""1 tsp. salt"", ""1 tsp. baking soda"", ""1 1/2 c. coarsely chopped pears"", ""1 tsp. vanilla extract"", ""1 1/4 c. confectioners sugar"", ""2 Tbsp. milk""]","[""Beat eggs on medium speed in large mixing bowl."", ""Gradually add sugar and oil."", ""Beat thoroughly."", ""Combine flour, salt, cinnamon and baking soda."", ""Add to egg mixture and mix well."", ""Stir in pears and vanilla."", ""(The batter will be stiff.) Spoon into a greased and floured 10-inch tube pan."", ""Bake at 350\u00b0 for 60 to 65 minutes or until cake tests done."", ""Let cool in pan for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=403091,www.cookbooks.com,"[""eggs"", ""sugar"", ""vegetable oil"", ""all-purpose"", ""cinnamon"", ""salt"", ""baking soda"", ""pears"", ""vanilla extract"", ""confectioners sugar"", ""milk""]"
Famous Oatmeal Cookies,"[""3/4 c. vegetable shortening"", ""1 c. firmly packed brown sugar"", ""1/2 c. granulated sugar"", ""1 egg"", ""1/4 c. water"", ""1 c. all-purpose flour"", ""1 tsp. salt"", ""1/2 tsp. soda"", ""1 tsp. vanilla"", ""3 c. oats, uncooked""]","[""Preheat oven to 350\u00b0."", ""Beat together shortening, sugars, egg, water and vanilla until creamy."", ""Add combined remaining ingredients; mix well."", ""Drop by rounded teaspoonfuls onto greased cookie sheet."", ""Bake at 350\u00b0 for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=817160,www.cookbooks.com,"[""vegetable shortening"", ""brown sugar"", ""sugar"", ""egg"", ""water"", ""flour"", ""salt"", ""soda"", ""vanilla"", ""oats""]"
Ritz Cracker Casserole,"[""1 large can Veg-All or substitute veggies (we like stir-fry oriental veggies)"", ""1/4 c. mayonnaise"", ""1 can cream of mushroom, chicken or celery soup"", ""1 c. grated Cheddar cheese"", ""1 can water chestnuts"", ""1 pkg. Ritz crackers"", ""several pats of butter (optional)""]","[""Crunch one roll of Ritz crackers and cover bottom of casserole dish."", ""Mix all other ingredients and spread on top of crackers. Crunch second roll of Ritz crackers and use for topping."", ""Place small amounts of butter on top if desired."", ""Vary quantities of ingredients to suit personal tastes."", ""Bake at 325\u00b0 until cheese melts, approximately 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=559699,www.cookbooks.com,"[""Veg-All"", ""mayonnaise"", ""cream of mushroom"", ""Cheddar cheese"", ""water chestnuts"", ""crackers"", ""pats of butter""]"
Peanut Butter Cookies,"[""1 c. shortening"", ""1 c. sugar"", ""1 c. brown sugar"", ""1 tsp. vanilla"", ""2 eggs, beaten"", ""1 c. peanut butter (creamy or chunky)"", ""2 c. sifted flour"", ""2 tsp. soda"", ""1 tsp. salt""]","[""Cream shortening, sugars, vanilla and eggs."", ""Beat; stir in peanut butter. Sift dry ingredients. Stir in creamed mixture. Drop on ungreased cookie sheet. Bake in a preheated 350\u00b0 oven for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=15308,www.cookbooks.com,"[""shortening"", ""sugar"", ""brown sugar"", ""vanilla"", ""eggs"", ""peanut butter"", ""flour"", ""soda"", ""salt""]"
Snack Crackers,"[""1 pkg. oyster crackers"", ""1 pkg. Hidden Valley Ranch"", ""1/4 c. oil"", ""2 tsp. dill weed""]","[""Mix dressing, oil and dill weed together."", ""Pour over crackers in bowl and stir well."", ""Let stand until moisture is absorbed.""]",www.cookbooks.com/Recipe-Details.aspx?id=109239,www.cookbooks.com,"[""oyster crackers"", ""oil"", ""dill weed""]"
Chili For Two,"[""1/2 lb. ground beef"", ""1/4 c. chopped green pepper"", ""1/4 c. chopped onion"", ""1 clove garlic, minced"", ""1 (8 oz.) can tomato sauce"", ""1 (8 oz.) can red kidney beans"", ""1 (7 1/2 oz.) can tomatoes, cut up"", ""1/2 to 1 tsp. chili powder"", ""1/4 tsp. salt"", ""1/4 tsp. dried basil, crushed""]","[""In a skillet, cook ground beef, green peppers, onion and garlic until meat is browned. Drain off fat."", ""Stir in tomato sauce, undrained kidney beans, undrained tomatoes, chili powder, salt, basil and 1/8 teaspoon pepper. Bring to boiling; reduce heat."", ""Cover and simmer about 20 minutes."", ""Serve in bowls or spoon over hot cooked rice, if desired."", ""Makes 2 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=690136,www.cookbooks.com,"[""ground beef"", ""green pepper"", ""onion"", ""clove garlic"", ""tomato sauce"", ""red kidney beans"", ""tomatoes"", ""chili powder"", ""salt"", ""dried basil""]"
Rice Pudding,"[""3 c. milk"", ""1/2 c. uncooked rice"", ""1/2 c. sugar"", ""raisins"", ""cinnamon"", ""brown sugar""]","[""Cook ingredients in double boiler for 90 minutes, stirring frequently."", ""Add raisins and cook an additional 30 minutes."", ""Cool slightly and serve with cinnamon, brown sugar or pecans to your own taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=973448,www.cookbooks.com,"[""milk"", ""rice"", ""sugar"", ""raisins"", ""cinnamon"", ""brown sugar""]"
Corned Beef Casserole,"[""2 1/2 c. macaroni (uncooked)"", ""1 (12 oz.) can corned beef, diced"", ""2 c. diced Cheddar cheese"", ""1 can cream of chicken soup"", ""1 c. milk"", ""2 slices bread, cubed"", ""2 Tbsp. butter, melted""]","[""Cook macaroni; drain."", ""Combine macaroni, corned beef, cheese, soup and milk."", ""Turn into greased 2-quart casserole."", ""Toss cubed bread and butter."", ""Arrange on top of casserole."", ""Bake at 350\u00b0 for 45 minutes."", ""Set 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=69511,www.cookbooks.com,"[""macaroni"", ""corned beef"", ""Cheddar cheese"", ""cream of chicken soup"", ""milk"", ""bread"", ""butter""]"
Crouton Chicken,"[""4 to 5 boneless skinless chicken breast halves (about 1 lb.), cut in small pieces (1-inch)"", ""1 can any condensed cream soup (chicken, broccoli, mushroom, celery, etc.)"", ""1 soup can milk"", ""salt and pepper to taste"", ""1/4 c. cooking sherry"", ""3/4 to 1 c. Cheddar cheese, shredded"", ""1 pkg. regular or seasoned croutons""]","[""Put chicken pieces into baking dish with cream soup, milk, salt, pepper and sherry."", ""Cook for about 1/2 hour with foil in 375\u00b0 oven."", ""Top with cheese and croutons."", ""Cook another 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=52198,www.cookbooks.com,"[""chicken"", ""cream soup"", ""milk"", ""salt"", ""cooking sherry"", ""Cheddar cheese"", ""regular""]"
Mom'S Butterscotch Refrigerator Cookies,"[""1 1/2 c. butter"", ""2 c. brown sugar"", ""2 eggs, well beaten"", ""3 c. flour"", ""2 tsp. baking powder"", ""1 c. pecans""]","[""Cream butter and sugar."", ""Add eggs and mix well."", ""Add baking powder to flour."", ""Stir, then slowly mix into other ingredients. Fold in pecans."", ""Make into a roll and wrap in waxed paper."", ""Chill in refrigerator overnight."", ""Slice thin and bake at 375\u00b0 for 8 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=216727,www.cookbooks.com,"[""butter"", ""brown sugar"", ""eggs"", ""flour"", ""baking powder"", ""pecans""]"
Cheesy Potatoes,"[""1 bag hash browns"", ""1 small onion, chopped fine"", ""1 can cream of chicken soup"", ""3/4 c. sour cream"", ""1 8 oz. pkg. shredded cheddar cheese""]","[""Mix together all ingredients. Bake at 350 degrees for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=85967,www.cookbooks.com,"[""hash browns"", ""onion"", ""cream of chicken soup"", ""sour cream"", ""cheddar cheese""]"
Marinade For Beef,"[""1/2 c. Wesson oil"", ""1/2 c. vinegar"", ""3 Tbsp. A.1. steak sauce"", ""1/2 tsp. onion powder"", ""1/4 tsp. garlic powder"", ""1/2 tsp. thyme"", ""1/2 tsp. salt and pepper"", ""1 tsp. sugar""]","[""For marinade, combine all ingredients."", ""Pour over beef and marinate overnight."", ""Cook beef on grill, using marinade as a basting sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=293411,www.cookbooks.com,"[""Wesson oil"", ""vinegar"", ""steak sauce"", ""onion powder"", ""garlic powder"", ""thyme"", ""salt"", ""sugar""]"
Country Oatmeal Pie,"[""3/4 c. sugar"", ""1/4 c. butter, melted"", ""3/4 c. light corn syrup"", ""3 eggs, beaten"", ""1 tsp. vanilla"", ""1 c. quick oats"", ""1 (9-inch) pie shell (unbaked)""]","[""Preheat oven to 375\u00b0."", ""Combine sugar, butter and syrup."", ""Stir in eggs, vanilla and oats."", ""Mix well. Pour into pie shell."", ""Bake 30 to 35 minutes or until knife inserted comes out clean."", ""Cool. Makes one 9-inch pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=829297,www.cookbooks.com,"[""sugar"", ""butter"", ""light corn syrup"", ""eggs"", ""vanilla"", ""oats"", ""pie shell""]"
Sausage Pie,"[""6 oz. milk"", ""6 oz. cream"", ""12 oz. sour cream"", ""8 eggs"", ""dash of dry mustard"", ""dash of salt"", ""dash of pepper""]","[""Mix all ingredients together."", ""Place cooked, drained sausage in pie shells."", ""Pour dairy mixture over sausage."", ""Sprinkle grated cheese over the top."", ""Bake at 375\u00b0 for 50 to 60 minutes, then keep warm until served.""]",www.cookbooks.com/Recipe-Details.aspx?id=629890,www.cookbooks.com,"[""milk"", ""cream"", ""sour cream"", ""eggs"", ""mustard"", ""salt"", ""pepper""]"
Taco  Soup,"[""1 lb. ground beef"", ""1 pkg. Dry Ranch dressing"", ""1 pkg. dry taco mix"", ""1 can whole corn"", ""1 can pinto beans"", ""1 can stewed tomatoes"", ""1 can Ro-tel tomatoes"", ""1 can water""]","[""Brown and drain ground meat."", ""Mix in taco kit, and ranch dressing."", ""Add all canned ingredients and water."", ""Simmer about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=126314,www.cookbooks.com,"[""ground beef"", ""dressing"", ""taco"", ""corn"", ""pinto beans"", ""tomatoes"", ""Ro-tel tomatoes"", ""water""]"
Spaghetti Sauce,"[""1 1/4 lb. hamburger meat or less (if desired)"", ""4 or 5 sprinkles marjoram"", ""1 can tomato sauce"", ""1 can tomato paste"", ""water"", ""black pepper"", ""garlic salt"", ""oregano (4 or 5 sprinkles)"", ""minced onion chips"", ""Italian seasoning mix (4 or 5 tsp.)""]","[""Fill each can with water."", ""Bring ingredients to a boil, then turn heat down and simmer for 20 to 30 minutes."", ""You can add the meat during the last ten minutes of the simmering if you like or serve it on top of the sauce and spaghetti on your plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=958889,www.cookbooks.com,"[""hamburger"", ""sprinkles marjoram"", ""tomato sauce"", ""tomato paste"", ""water"", ""black pepper"", ""garlic"", ""oregano"", ""onion chips"", ""Italian seasoning mix""]"
Touchdown Chocolate Bars,"[""1 3/4 c. unsifted flour"", ""1 c. sugar"", ""1/4 c. cocoa"", ""1/2 c. cold margarine or butter"", ""1 egg, beaten"", ""1 (14 oz.) can Eagle Brand sweetened condensed milk"", ""2 c. (12 oz. pkg.) semi-sweet chocolate chips"", ""1 c. chopped nuts""]","[""Preheat oven to 350\u00b0."", ""Combine flour, sugar and cocoa; cut in margarine until crumbly."", ""Add eggs; mix well."", ""Reserve 1 1/2 cups crumb mixture."", ""Press remainder evenly on bottom of greased 13 x 9-inch baking pan."", ""Bake 10 minutes."", ""In a saucepan, combine Eagle Brand and 1 cup chocolate chips."", ""Over low heat, cook and stir until chips melt and mixture is smooth."", ""Spread evenly over prepared crust."", ""Add nuts and remaining 1 cup chocolate chips to reserved crumb mixture; sprinkle evenly over top."", ""Bake 25 to 30 minutes or until center is set."", ""Cool."", ""Cut into bars."", ""Store covered at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=277835,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""cold margarine"", ""egg"", ""condensed milk"", ""semi-sweet chocolate chips"", ""nuts""]"
Whippy Frosting,"[""1/4 c. flour"", ""1 c. milk"", ""3/4 c. shortening"", ""1 c. sugar"", ""1 tsp. vanilla""]","[""Cook flour and milk until thick, stirring constantly. Let cool and add remaining ingredients."", ""Beat until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=884912,www.cookbooks.com,"[""flour"", ""milk"", ""shortening"", ""sugar"", ""vanilla""]"
Spanish Rice,"[""16 oz. tomato sauce"", ""1/2 c. water"", ""1/2 c. chopped onion"", ""1/3 c. chopped pepper"", ""1/4 c. butter"", ""1 tsp. salt"", ""1 tsp. sugar"", ""1/2 tsp. mustard (salad)"", ""dash of pepper"", ""1 1/3 c. Minute rice""]","[""Combine sauce, water, onion, green pepper, butter, salt, sugar, mustard and pepper in saucepan."", ""Bring to boil; stir in rice."", ""Cover and let stand 5 minutes."", ""Stir with fork."", ""Makes 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=370629,www.cookbooks.com,"[""tomato sauce"", ""water"", ""onion"", ""pepper"", ""butter"", ""salt"", ""sugar"", ""pepper"", ""rice""]"
Corned Beef Egg Patties,"[""1 (12 oz.) can corned beef"", ""1/3 c. minced celery"", ""2 Tbsp. minced green onions"", ""5 eggs"", ""1/2 tsp. salt"", ""1 Tbsp. oil"", ""2 English muffins, split and toasted""]","[""About 30 minutes before serving:"", ""In medium bowl, mix well corned beef, celery, green onions, one egg and salt."", ""With hands, firmly shape mixture into 4 patties.""]",www.cookbooks.com/Recipe-Details.aspx?id=993505,www.cookbooks.com,"[""corned beef"", ""celery"", ""green onions"", ""eggs"", ""salt"", ""oil"", ""muffins""]"
Chicken-Broccoli Divan,"[""1 lb. fresh broccoli, cut into spears or 1 (10 oz.) pkg. frozen broccoli, cooked"", ""1 1/2 c. cubed chicken or turkey"", ""1 (10 3/4 oz.) can Campbell's condensed cream of broccoli or cream of chicken soup"", ""1/3 c. milk"", ""1/2 c. shredded Cheddar cheese"", ""2 Tbsp. fine dry bread crumbs"", ""1 Tbsp. butter, melted""]","[""Preheat oven to 450\u00b0."", ""In a 9-inch pie plate, arrange broccoli; top with chicken."", ""In a small bowl, combine soup and milk; pour over chicken."", ""Sprinkle with cheese."", ""In a cup, combine bread crumbs and butter; sprinkle over cheese."", ""Bake 15 minutes or until hot and bubbling."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=352312,www.cookbooks.com,"[""fresh broccoli"", ""chicken"", ""Campbell's condensed cream"", ""milk"", ""Cheddar cheese"", ""bread crumbs"", ""butter""]"
Deep Dark Chocolate Cake,"[""1 3/4 c. all-purpose flour"", ""2 c. sugar"", ""3/4 c. cocoa"", ""1 1/2 tsp. baking soda"", ""1 1/2 tsp. baking powder"", ""1 c. boiling water"", ""1 tsp. salt"", ""2 eggs"", ""1 c. milk"", ""1/2 c. vegetable oil"", ""2 tsp. vanilla""]","[""Combine all dry ingredients."", ""Add remaining ingredients except water; beat 2 minutes."", ""Remove from mixer."", ""Stir in boiling water. Batter will be thin!"", ""Pour into greased and floured pan."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=571291,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""baking soda"", ""baking powder"", ""boiling water"", ""salt"", ""eggs"", ""milk"", ""vegetable oil"", ""vanilla""]"
Applesauce Cake,"[""1/4 c. shortening"", ""1 c. sugar"", ""1 c. applesauce"", ""2 c. flour"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1 tsp. nutmeg"", ""1/2 tsp. salt"", ""1 c. raisins""]","[""Cream sugar and shortening; add sifted dry ingredients alternately with applesauce."", ""Add raisins."", ""Bake in large bread pan at 350\u00b0 for 30 to 40 minutes."", ""Ice with butter frosting. Quick, easy and requires no eggs.""]",www.cookbooks.com/Recipe-Details.aspx?id=537608,www.cookbooks.com,"[""shortening"", ""sugar"", ""applesauce"", ""flour"", ""soda"", ""cinnamon"", ""cloves"", ""nutmeg"", ""salt"", ""raisins""]"
Homemade Ice Cream(Very Smooth)  ,"[""2 cans Eagle Brand milk"", ""1 can condensed milk"", ""1 pt. whipping cream"", ""7 egg yolks"", ""7 egg whites"", ""1 pt. half and half"", ""2 tsp. vanilla or to taste"", ""2 c. fruit (optional)""]","[""In blender, mix Eagle Brand milk, condensed milk, whipping cream, half and half and egg yolks until smooth."", ""Beat egg whites until stiff."", ""Fold egg whites with blender mixture."", ""Add fruit, slowly blending in."", ""Pour in ice cream mixer and process according to directions."", ""If mixture does not come to fill line in mixer, add half and half to fill line.""]",www.cookbooks.com/Recipe-Details.aspx?id=670390,www.cookbooks.com,"[""milk"", ""condensed milk"", ""whipping cream"", ""egg yolks"", ""egg whites"", ""vanilla"", ""fruit""]"
Garlic Cheese Grits,"[""1 c. grits"", ""3 c. water"", ""1 roll Kraft garlic cheese"", ""1/2 stick margarine"", ""2 beaten eggs"", ""1/4 c. milk"", ""cayenne pepper and salt to taste"", ""1/4 to 1/2 c. grated sharp cheese"", ""paprika""]","[""Cook grits in water."", ""Salt to taste and add all other ingredients except sharp cheese and paprika."", ""Pour into greased baking dish and bake 45 minutes in 300\u00b0 oven."", ""Remove from oven and sprinkle top with 1/4 to 1/2 cup grated sharp cheese and paprika."", ""Return to oven and bake 15 minutes."", ""Casserole can be prepared ahead and baked an hour before serving."", ""Also heats well.""]",www.cookbooks.com/Recipe-Details.aspx?id=837290,www.cookbooks.com,"[""grits"", ""water"", ""roll"", ""margarine"", ""eggs"", ""milk"", ""cayenne pepper"", ""cheese"", ""paprika""]"
Apple Walnut Cake,"[""3 eggs, beaten"", ""2 c. sugar"", ""1/2 c. vegetable oil"", ""2 tsp. vanilla"", ""2 c. all-purpose flour"", ""2 tsp. baking soda"", ""2 tsp. ground cinnamon"", ""1/2 tsp. ground nutmeg"", ""1/4 tsp. salt"", ""4 c. diced, unpeeled apples"", ""1 c. coarsely chopped walnuts""]","[""In a large mixing bowl, beat together eggs, sugar, oil and vanilla."", ""Combine flour, baking soda, cinnamon, nutmeg and salt; mix into the batter."", ""Fold in apples and nuts."", ""Spread into a 9 x 13-inch baking pan."", ""Bake at 325\u00b0 for 50 to 60 minutes or until cake tests done."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=420512,www.cookbooks.com,"[""eggs"", ""sugar"", ""vegetable oil"", ""vanilla"", ""flour"", ""baking soda"", ""ground cinnamon"", ""ground nutmeg"", ""salt"", ""unpeeled apples"", ""walnuts""]"
Pickled Mushrooms,"[""3 lb. small fresh button mushrooms"", ""2 large cloves garlic, chopped"", ""2 onions, chopped very fine"", ""25 crushed peppercorns"", ""2 tsp. dried thyme"", ""3 lemons, juice and rind"", ""6 c. white wine"", ""2 c. cider vinegar"", ""4 bay leaves"", ""2 tsp. salt"", ""1/2 c. snipped parsley"", ""1 c. olive oil""]","[""Cover the mushrooms with water containing 3 tablespoons salt. Soak for"", ""10"", ""minutes; drain, then cover with the marinade containing"", ""all other ingredients."", ""Heat to boiling, then turn down heat"", ""and"", ""simmer for 10 minutes."", ""Discard the lemon rinds and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=1053899,www.cookbooks.com,"[""mushrooms"", ""garlic"", ""onions"", ""peppercorns"", ""thyme"", ""lemons"", ""white wine"", ""cider vinegar"", ""bay leaves"", ""salt"", ""parsley"", ""olive oil""]"
Garbanzo Bean Dip,"[""1/4 c. water"", ""1 (15 to 16 oz.) can garbanzo beans, drained and rinsed"", ""1 to 2 cloves garlic"", ""1 tsp. ground cumin"", ""2 Tbsp. lemon juice"", ""chili powder to taste""]","[""Combine ingredients in a blender or processor and process until smooth."", ""Makes 1 1/2 cups."", ""Serve with tortilla chips or use as a sandwich spread.""]",www.cookbooks.com/Recipe-Details.aspx?id=725842,www.cookbooks.com,"[""water"", ""garbanzo beans"", ""garlic"", ""ground cumin"", ""lemon juice"", ""chili powder""]"
Baked Beef And Chicken,"[""boned chicken breasts or thighs"", ""1 can cream of mushroom soup"", ""8 to 10 pieces bacon, cut in half"", ""1 large sour cream"", ""1 small jar dried beef""]","[""Use 9 x 13-inch baking dish."", ""Line with the dried beef."", ""Place chicken on top."", ""Mix soup and sour cream."", ""Wrap chicken in bacon. Pour soup and sour cream mixture over chicken."", ""Bake at 350\u00b0 for 35 to 45 minutes or until chicken is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=399551,www.cookbooks.com,"[""chicken breasts"", ""cream of mushroom soup"", ""bacon"", ""sour cream"", ""beef""]"
Vermicelli Salad,"[""1 (12 oz.) vermicelli spaghetti"", ""3 Tbsp. salad seasoning"", ""1 (8 oz.) Italian dressing"", ""tomato (optional)"", ""bell pepper (optional)""]","[""Boil spaghetti until tender. Cool spaghetti. Add remaining ingredients. Cool. Will keep in refrigerator for 1 week. Tomato and bell pepper optional.""]",www.cookbooks.com/Recipe-Details.aspx?id=112426,www.cookbooks.com,"[""vermicelli spaghetti"", ""salad seasoning"", ""Italian dressing"", ""tomato"", ""bell pepper""]"
Buttermilk Cookies,"[""2 c. sugar"", ""1 c. shortening"", ""2 eggs"", ""1 c. buttermilk"", ""1 tsp. vanilla"", ""grated rind of 1 orange"", ""4 1/2 c. all-purpose flour, divided"", ""1 tsp. salt (less)"", ""2 tsp. baking powder"", ""1/2 tsp. nutmeg""]","[""Cream together the sugar and shortening."", ""Add and beat in eggs, buttermilk, vanilla and orange rind."", ""Add 3 cups flour, sifted with salt, baking powder and nutmeg."", ""Stir in remaining 1 1/2 cups flour."", ""Chill before rolling out."", ""Roll, cut and sprinkle with sugar."", ""Bake at 375\u00b0 until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=752569,www.cookbooks.com,"[""sugar"", ""shortening"", ""eggs"", ""buttermilk"", ""vanilla"", ""orange"", ""flour"", ""salt"", ""baking powder"", ""nutmeg""]"
Sausage Balls,"[""10 oz. sharp Cheddar cheese"", ""1 lb. hot sausage"", ""3 c. Bisquick"", ""1 tsp. salt""]","[""Shred cheese; mix all ingredients together."", ""Form in small balls."", ""Cook on cookie sheet for 12 minutes at 450\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=735633,www.cookbooks.com,"[""Cheddar cheese"", ""hot sausage"", ""Bisquick"", ""salt""]"
Corned Beef Salad,"[""1 can corned beef"", ""1 tomato"", ""mayonnaise"", ""pickle relish"", ""diced olives""]","[""Mash corned beef; add enough mayonnaise to moisten, then add rest of ingredients and mix with fork."", ""You may add or take away to please your taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=773949,www.cookbooks.com,"[""corned beef"", ""tomato"", ""mayonnaise"", ""pickle relish"", ""olives""]"
Cranberry Salad,"[""1 lb. cranberries"", ""1/2 c. sugar"", ""1 small lemon Jell-O"", ""1 small cherry Jell-O"", ""2 c. boiling water"", ""2 apples, peeled"", ""2 oranges (peel only 1)""]","[""Grind fruit and berries."", ""Mix with Jell-O, sugar and water. Chill until firm."", ""Keeps for weeks in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=950019,www.cookbooks.com,"[""cranberries"", ""sugar"", ""lemon"", ""O"", ""boiling water"", ""apples"", ""oranges""]"
Yummy Creamed Chicken,"[""6 Tbsp. butter"", ""6 Tbsp. flour"", ""2 tsp. salt"", ""1/8 tsp. pepper"", ""1 1/2 c. chicken broth or bouillon and water to equal this"", ""1 c. milk"", ""2 cans chunk chicken or 1 c. cut up chicken""]","[""Melt butter; blend in flour, salt and pepper."", ""Cook over low heat until bubbly."", ""Remove from heat and stir in broth and milk. Bring to boil and boil 1 minute, stirring constantly."", ""Gently stir in chicken."", ""Serve over hot biscuits and/or mashed potatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=303702,www.cookbooks.com,"[""butter"", ""flour"", ""salt"", ""pepper"", ""chicken broth"", ""milk"", ""chicken""]"
Chicken Stuffing Bake,"[""1 1/2 c. boiled chicken"", ""1/2 c. butter"", ""1 1/4 c. chicken broth"", ""3 1/2 c. Kellogg's croutons"", ""1 can cream of celery soup"", ""3/4 c. milk"", ""1 can peas"", ""1 c. potato chips""]","[""Pour butter and broth over croutons."", ""Toss and stir."", ""Press in bottom and sides of 8 x 8 or 9-inch baking dish."", ""Combine soup, chicken, milk and peas."", ""Pour into stuffing shell."", ""Bake, covered, at 350\u00b0 for 30 minutes."", ""Top with crushed potato chips."", ""Bake 5 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=24524,www.cookbooks.com,"[""chicken"", ""butter"", ""chicken broth"", ""Kellogg's croutons"", ""cream of celery soup"", ""milk"", ""peas"", ""potato chips""]"
Chicken Casserole,"[""4 chicken breasts"", ""1 can cream of celery soup"", ""1 can cream of chicken soup"", ""1 small can evaporated milk"", ""3/4 c. chicken broth"", ""1 small pkg. Pepperidge Farm cornbread stuffing mix"", ""1 stick margarine""]","[""Stew chicken breasts. Let cool."", ""Remove bones and skin, cut into chunks. Add soups, milk and broth."", ""Mix well."", ""Melt margarine and mix with stuffing."", ""Put a layer, about half of mixture, into bottom of a 9 x 12-inch pan."", ""Add chicken mixture and top with remaining stuffing mixture."", ""Bake at 350\u00b0 for about 30 minutes or until top is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=440707,www.cookbooks.com,"[""chicken breasts"", ""cream of celery soup"", ""cream of chicken soup"", ""milk"", ""chicken broth"", ""stuffing mix"", ""margarine""]"
Dijon Loaf,"[""4 c. flour"", ""2 Tbsp. sugar"", ""1/2 tsp. salt"", ""2 pkg. RapidRise yeast"", ""1 c. water"", ""1/4 c. Dijon mustard"", ""2 Tbsp. butter"", ""1 1/2 c. ham, chopped"", ""1 c. Swiss cheese"", ""1 c. Cheddar cheese"", ""1/2 c. dill pickles"", ""1 egg, beaten""]","[""Set aside 1 cup flour. Mix remaining flour, sugar, salt and yeast. Heat mustard and butter to 130\u00b0. Stir in flour mixture. Stir in enough of the reserved flour to make a soft dough. Knead 4 minutes. Roll out dough to 1/4-inch. Sprinkle with ham, cheese and pickles. Fold in half and press edges. Place on a greased baking sheet and let rise 15 minutes. Brush with egg and bake at 375\u00b0 until golden.""]",www.cookbooks.com/Recipe-Details.aspx?id=85153,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""RapidRise yeast"", ""water"", ""Dijon mustard"", ""butter"", ""ham"", ""Swiss cheese"", ""Cheddar cheese"", ""dill pickles"", ""egg""]"
Depression Soup,"[""2 qt. water"", ""ham bone"", ""1 large can tomatoes, cut up"", ""1 c. white rice"", ""1/2 lb. spaghetti, cut small"", ""salt and pepper to taste""]","[""Boil ham bone in water 1 hour."", ""Add tomatoes."", ""Simmer 1/2 hour."", ""Add remaining ingredients."", ""Let simmer another hour."", ""Also can be made with beef bouillon (4).""]",www.cookbooks.com/Recipe-Details.aspx?id=429246,www.cookbooks.com,"[""water"", ""ham bone"", ""tomatoes"", ""white rice"", ""salt""]"
Crab And Shrimp Spread,"[""1 (8 oz.) can crabmeat, crumbled"", ""2 (4 oz.) cans baby shrimp"", ""1 medium onion, diced"", ""24 oz. cream cheese"", ""1/4 c. milk"", ""1 tsp. ginger"", ""dash of curry or parsley""]","[""Cream the cheese until smooth."", ""Add milk, onion and spices. Stir in crabmeat and shrimp."", ""Place in a casserole dish and bake at 350\u00b0 for about 25 minutes or microwave for 6 minutes on High (until hot and bubbly)."", ""Serve with crackers or bagel chips. Serves approximately 20.""]",www.cookbooks.com/Recipe-Details.aspx?id=454652,www.cookbooks.com,"[""crabmeat"", ""baby shrimp"", ""onion"", ""cream cheese"", ""milk"", ""ginger"", ""curry""]"
Special Pecan Pie,"[""1/2 c. sugar"", ""2 Tbsp. all-purpose flour"", ""1 c. dark corn syrup"", ""2 eggs, slightly beaten"", ""3 Tbsp. butter or margarine, melted"", ""1/2 tsp. vanilla extract"", ""1 1/2 c. chopped pecans"", ""1 unbaked 9-inch pastry shell""]","[""Combine sugar and flour in a medium bowl."", ""Combine corn syrup, eggs and butter; add to sugar mixture."", ""Stir well."", ""Add vanilla and pecans; mix well."", ""Pour into pastry shell."", ""Bake at 325\u00b0 for 50 to 60 minutes, or until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=299756,www.cookbooks.com,"[""sugar"", ""flour"", ""corn syrup"", ""eggs"", ""butter"", ""vanilla extract"", ""pecans"", ""pastry shell""]"
Chocolate Layer Dessert,"[""1 c. flour"", ""1 c. chopped walnuts"", ""1 stick margarine""]","[""Mix and pat into a 9 x 13-inch pan."", ""Bake at 325\u00b0 for 25 minutes."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=696352,www.cookbooks.com,"[""flour"", ""walnuts"", ""margarine""]"
Foolproof Beef And Broccoli,"[""3/4 lb. boneless beef sirloin steak"", ""1 Tbsp. vegetable oil"", ""1 clove garlic, minced"", ""1 medium onion, cut into wedges"", ""1 can (10 3/4 oz.) cream of broccoli soup"", ""1/4 c. water"", ""1 Tbsp. soy sauce"", ""2 c. broccoli florets"", ""hot cooked noodles""]","[""Slice beef across the grain into very thin strips."", ""In skillet, over medium-high heat, in hot oil, cook beef and garlic until beef is browned."", ""Add onion."", ""Cook 5 minutes, stirring often."", ""Stir in soup, water and soy sauce."", ""Heat to boiling."", ""Add broccoli."", ""Reduce heat to low."", ""Cover and simmer 5 minutes or until vegetables are tender."", ""Serve over noodles."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=993487,www.cookbooks.com,"[""boneless beef sirloin steak"", ""vegetable oil"", ""clove garlic"", ""onion"", ""cream of broccoli soup"", ""water"", ""soy sauce"", ""broccoli florets"", ""noodles""]"
Blueberry Salad,"[""1 large can blueberries (don't drain)"", ""1 large pkg. raspberry jello"", ""1 small can crushed pineapple"", ""1 c. boiling water"", ""1 (8 oz.) pkg. cream cheese"", ""1 small box sour cream"", ""1/2 c. sugar"", ""pecan pieces""]","[""Dissolve jello in water, then add berries and pineapple."", ""Put in the refrigerator and jell."", ""Mix up topping of cream cheese, sour cream and sugar."", ""Spread on jello after jelled."", ""Top with pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=734063,www.cookbooks.com,"[""blueberries"", ""raspberry jello"", ""pineapple"", ""boiling water"", ""cream cheese"", ""sour cream"", ""sugar"", ""pecan""]"
Sausage Balls,"[""3 1/2 c. Bisquick"", ""1 lb. sharp Cheddar cheese, shredded"", ""1 lb. sausage""]","[""Mix and shape into balls."", ""Preheat oven to 350\u00b0."", ""Bake on cookie sheet for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1005108,www.cookbooks.com,"[""Bisquick"", ""Cheddar cheese"", ""sausage""]"
Railroad Pie,"[""1 1/4 lb. ground beef"", ""1 large onion, chopped"", ""1 (11 oz.) can whole kernel corn, drained"", ""1 (14 oz.) can Mexican-style stewed tomatoes"", ""1 Tbsp. chili powder"", ""dash of black pepper"", ""1/2 c. chopped green pepper"", ""1 (8 oz.) container sour cream"", ""1 tsp. salt""]","[""Brown ground beef and onion in skillet; drain well."", ""Combine remaining filling ingredients with meat mixture and pour into a 2-quart greased casserole.""]",www.cookbooks.com/Recipe-Details.aspx?id=1008323,www.cookbooks.com,"[""ground beef"", ""onion"", ""whole kernel corn"", ""tomatoes"", ""chili powder"", ""black pepper"", ""green pepper"", ""sour cream"", ""salt""]"
Congealed Apple-Nut Salad,"[""1 small box lime flavored gelatin"", ""1 c. boiling water"", ""3/4 c. cold water"", ""2 Tbsp. lemon juice"", ""1/2 c. finely chopped celery"", ""1 1/2 c. chopped apples"", ""1/4 c. chopped pecans""]","[""Dissolve gelatin in boiling water."", ""Sprinkle lemon juice over apples."", ""Add cold water, celery, apples and pecans to the gelatin. Chill until firm."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=880243,www.cookbooks.com,"[""lime flavored gelatin"", ""boiling water"", ""cold water"", ""lemon juice"", ""celery"", ""apples"", ""pecans""]"
Banana Pudding,"[""3 pkg. vanilla instant pudding"", ""1 large Cool Whip (16 oz.)"", ""1 (8 oz.) pkg. cream cheese, softened and creamed"", ""5 c. cold milk"", ""1 box vanilla wafers"", ""6 bananas""]","[""Mix pudding, 1/2 of the Cool Whip, cream cheese and milk, using an electric mixer."", ""In large bowl, layer wafers, bananas and pudding mix."", ""Top with remaining Cool Whip."", ""Sprinkle with wafer crumbs.""]",www.cookbooks.com/Recipe-Details.aspx?id=657559,www.cookbooks.com,"[""vanilla instant pudding"", ""cream cheese"", ""cold milk"", ""vanilla wafers"", ""bananas""]"
Uncle Tom'S French Toast,"[""4 eggs"", ""1/2 c. milk"", ""1 Tbsp. vanilla"", ""bread"", ""cinnamon""]","[""Mix eggs, milk and vanilla."", ""Dip one piece of bread in mixture, one piece at a time until all the mixture is used up."", ""Put in a heated skillet with butter."", ""Sprinkle with cinnamon."", ""When brown, turn over and sprinkle the other side with cinnamon."", ""Serve with maple syrup.""]",www.cookbooks.com/Recipe-Details.aspx?id=847049,www.cookbooks.com,"[""eggs"", ""milk"", ""vanilla"", ""bread"", ""cinnamon""]"
Prune Cake,"[""3 eggs"", ""1 c. Wesson oil"", ""1 1/2 c. sugar"", ""2 c. sifted flour"", ""1 c. buttermilk"", ""1 c. nuts"", ""1 c. washed prunes"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1/4 tsp. each: allspice, nutmeg and cinnamon"", ""1 tsp. vanilla""]","[""Blend sugar and oil; add eggs."", ""Mix well."", ""Add milk and sifted dry ingredients a little at a time."", ""Add vanilla, prunes and nuts. Bake at 300\u00b0 in ungreased pan for 1 hour."", ""Leave in pan until served.""]",www.cookbooks.com/Recipe-Details.aspx?id=512116,www.cookbooks.com,"[""eggs"", ""Wesson oil"", ""sugar"", ""flour"", ""buttermilk"", ""nuts"", ""prunes"", ""soda"", ""salt"", ""nutmeg"", ""vanilla""]"
Banana Cake,"[""2 eggs, separated"", ""2 c. cake flour"", ""1 tsp. baking soda"", ""1/3 c. vegetable oil"", ""2/3 c. sour milk"", ""1/2 c. finely chopped nuts"", ""1 1/3 c. sugar, divided"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""1 c. ripe bananas, mashed"", ""1 tsp. vanilla extract"", ""frosting of your choice""]","[""Beat egg whites until frothy."", ""Beat in 1/3 cup sugar."", ""Beat until very stiff and glossy."", ""Sift remaining 1 cup sugar, cake flour, baking powder, baking soda and salt into another bowl. Add oil, bananas, half of the sour milk and the vanilla. Beat for 1 minute at medium speed."", ""Add remaining sour milk and the egg yolks. Beat 1 minute longer. Fold in egg whites. Gently fold in nuts."", ""Gently spoon into 2 greased and floured 8-inch cake pans. Bake in a preheated 350\u00b0 oven for 35 minutes."", ""Let cool."", ""Fill and frost as desired."", ""Makes 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=614148,www.cookbooks.com,"[""eggs"", ""cake flour"", ""baking soda"", ""vegetable oil"", ""sour milk"", ""nuts"", ""sugar"", ""baking powder"", ""salt"", ""bananas"", ""vanilla extract"", ""frosting of your choice""]"
Old Fashion Pineapple Salad,"[""1 can pineapple, tidbits or chucks"", ""1 egg"", ""1 Tbsp. flour"", ""3 Tbsp. sugar""]","[""Beat egg, flour and sugar."", ""Add juice of pineapple and cook. Let cool and add pineapple and 15-20 marshmallows.""]",www.cookbooks.com/Recipe-Details.aspx?id=1033014,www.cookbooks.com,"[""pineapple"", ""egg"", ""flour"", ""sugar""]"
Polka Dot Slaw,"[""1 medium head cabbage, shredded"", ""1 (8 oz.) can crushed pineapple, drained"", ""1 c. shredded sharp cheese"", ""3/4 c. raisins"", ""1 c. mayonnaise""]","[""Combine all ingredients in large bowl."", ""Stir gently to mix. Chill 1 to 2 hours before serving."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1027787,www.cookbooks.com,"[""head cabbage"", ""pineapple"", ""sharp cheese"", ""raisins"", ""mayonnaise""]"
Sweet Potato Pudding,"[""2 c. cooked, mashed sweet potatoes"", ""2 eggs, beaten"", ""1 1/2 c. butter"", ""3/4 c. brown sugar"", ""1/2 c. all-purpose flour"", ""1/4 c. orange juice"", ""1 tsp. vanilla"", ""1/4 c. chopped pecans"", ""orange slices""]","[""Combine all ingredients except orange slices."", ""Place in a greased baking dish."", ""Place orange slice on top of pudding."", ""Bake at 350\u00b0 for 30 minutes or until slightly brown around the edges.""]",www.cookbooks.com/Recipe-Details.aspx?id=540480,www.cookbooks.com,"[""potatoes"", ""eggs"", ""butter"", ""brown sugar"", ""all-purpose"", ""orange juice"", ""vanilla"", ""pecans"", ""orange slices""]"
Chicken And Noodles,"[""3 qt. water"", ""1 whole chicken""]","[""Bring water to boiling."", ""Cook chicken until meat pulls away from the bone."", ""Remove from heat."", ""Remove chicken from water, leaving juices in water."", ""Remove meat from bones and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=358355,www.cookbooks.com,"[""water"", ""chicken""]"
Impossible Quiche,"[""12 slices bacon (fry, dry and crumble)"", ""1 c. shredded Swiss cheese"", ""1/3 c. finely chopped onions"", ""2 c. milk"", ""1/2 c. Bisquick"", ""4 eggs"", ""1/4 tsp. salt"", ""1/8 tsp. pepper""]","[""Heat"", ""oven to 350\u00b0."", ""Grease 9-inch pie plate."", ""Sprinkle bacon, cheese and onions evenly over pie pan."", ""Place remaining ingredients"", ""in blender on high speed for 1 minute."", ""Pour over bacon,"", ""cheese"", ""and"", ""onions; bake until golden brown, 50 to 55 minutes."", ""Let stand 10 minutes before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=22521,www.cookbooks.com,"[""bacon"", ""Swiss cheese"", ""onions"", ""milk"", ""Bisquick"", ""eggs"", ""salt"", ""pepper""]"
Easy Grilled Yellow Fin Tuna Steaks For 4,"[""2 one lb. yellow fin tuna steaks"", ""3/4 c. Stubbs pork marinade"", ""1 Tbsp. molasses"", ""1/4 c. soy sauce"", ""1/4 tsp. ground pepper""]","[""Turn grill on and bring temp to medium high (approx. 20 minutes). Meanwhile, mix Stubbs pork marinade, molasses, soy sauce and ground pepper in a bowl or large cup. Set aside. Wash tuna steak with tepid tap water and place in flat bottom dish with sides (will be holding marinade, too). Fresh tuna should not smell fishy. Add marinade. Cover and set aside for 15 minutes or so. Turn tuna with tongs and let set for another 15 minutes. When grill is ready, place marinated tuna steaks on grill to sear side one. Pour part of the marinade on tuna. Cook on this side approximately 2 or 3 minutes with grill covered. Turn tuna over using flat spatula by quickly shoving under tuna while pressing down on grilling surface. This will help keep tuna intact. Reduce heat to low, pour on the rest of marinade and close lid. Tuna will continue to sear on higher heat and cook while temp. goes down. Turn once more after 4 or 5 minutes. Check tuna often during this stage. Remove from grill and let set for 5 minutes or so. Slice in half and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=36902,www.cookbooks.com,"[""yellow fin tuna"", ""pork marinade"", ""molasses"", ""soy sauce"", ""ground pepper""]"
Scoby'S Creamed Corn,"[""1 (12 oz.) bag frozen corn"", ""1 tsp. salt"", ""2 c. half and half"", ""1 tsp. bread crumbs"", ""1 Tbsp. butter"", ""1/2 tsp. Accent"", ""1/2 tsp. pepper"", ""2 Tbsp. flour"", ""1 Tbsp. sugar""]","[""Mix all ingredients except cream and butter; simmer 20 minutes."", ""Add cream and butter last.""]",www.cookbooks.com/Recipe-Details.aspx?id=1051687,www.cookbooks.com,"[""corn"", ""salt"", ""bread crumbs"", ""butter"", ""Accent"", ""pepper"", ""flour"", ""sugar""]"
Cashew Chicken Oriental,"[""2 chicken breasts"", ""2 Tbsp. soy sauce"", ""1 Tbsp. cornstarch"", ""1 Tbsp. sherry"", ""1/4 tsp. salt"", ""1 clove garlic, minced"", ""1 tsp. grated ginger root"", ""1 c. cashew nuts"", ""15 oz. drained bamboo shoots"", ""1/2 lb. mushrooms, sliced"", ""1 stalk celery, cut in 1/8-inch slices"", ""4 green onions, chopped"", ""1/2 lb. snow peas"", ""3/4 c. water"", ""1 Tbsp. soy sauce"", ""1 tsp. sugar"", ""1 Tbsp. cornstarch""]","[""Mix sugar and cornstarch together."", ""Cut meat in bite size pieces and marinade in the next 6 ingredients."", ""Saute nuts and stir-fry vegetables in small amount of oil to tender-crisp."", ""Fry meat until white then add nuts and vegetables."", ""Stir in last 4 ingredients heating and stirring until thick."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=291776,www.cookbooks.com,"[""chicken breasts"", ""soy sauce"", ""cornstarch"", ""sherry"", ""salt"", ""clove garlic"", ""ginger root"", ""cashew nuts"", ""bamboo shoots"", ""mushrooms"", ""celery"", ""green onions"", ""snow peas"", ""water"", ""soy sauce"", ""sugar"", ""cornstarch""]"
Instant Spiced Tea,"[""2 c. Tang"", ""3/4 c. instant tea with lemon and sugar"", ""1 c. sugar"", ""2 tsp. ground cloves"", ""2 tsp. ground cinnamon""]","[""Mix well and store in an airtight container. For 1 serving, combine 2 tablespoons of tea mixture with 1 cup of boiling water.""]",www.cookbooks.com/Recipe-Details.aspx?id=63998,www.cookbooks.com,"[""lemon"", ""sugar"", ""ground cloves"", ""ground cinnamon""]"
Pineapple Chicken(China)  ,"[""4 boneless chicken breasts, cut small"", ""2 large cans chunk pineapple"", ""1/4 tsp. ginger"", ""1/2 bunch scallions, cut in 1-inch pieces"", ""3 Tbsp. peanut oil"", ""2 Tbsp. soy sauce"", ""2 Tbsp. white wine"", ""1 Tbsp. sugar"", ""1 tsp. salt"", ""2 Tbsp. cornstarch"", ""2 to 3 cloves garlic, minced""]","[""Add some water to the cornstarch; stir into paste."", ""Set aside. Heat a wok."", ""Add the oil, then the ginger, garlic and chicken. Fry them for a while, then add soy sauce, wine and 1 teaspoon sugar."", ""Fry for awhile, then cover the wok."", ""Cook for 4 to 5 minutes."", ""Uncover; fry a little more."", ""Add the pineapple."", ""Fry a little more."", ""Add rest of sugar."", ""Cook for 30 seconds."", ""Add the scallions and fry awhile."", ""At last, add the paste; cook for a few seconds until the paste is cooked."", ""Serves 4 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=677886,www.cookbooks.com,"[""chicken breasts"", ""pineapple"", ""ginger"", ""scallions"", ""peanut oil"", ""soy sauce"", ""white wine"", ""sugar"", ""salt"", ""cornstarch"", ""garlic""]"
Apricot Nectar Cake,"[""1 pkg. Betty Crocker cake mix"", ""4 eggs, beaten"", ""3/4 c. Wesson oil"", ""3/4 c. apricot nectar"", ""1 Tbsp. lemon juice or dry jello""]","[""Sprinkle last ingredient in cake mix and beat 4 minutes."", ""Mix and pour into greased pan (9 x 15-inch)."", ""Bake at 375\u00b0 for 30 minutes."", ""While still hot, punch holes in top with toothpicks and pour icing on cake!""]",www.cookbooks.com/Recipe-Details.aspx?id=622938,www.cookbooks.com,"[""Betty Crocker cake mix"", ""eggs"", ""Wesson oil"", ""apricot nectar"", ""lemon juice""]"
Cherry Cheese Pie,"[""1 (9-inch) graham cracker crumb crust or baked pastry shell"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated milk)"", ""1/2 c. ReaLemon juice from concentrate"", ""1 tsp. vanilla extract"", ""1 (21 oz.) can Comstock cherry filling or topping""]","[""In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in ReaLemon brand and vanilla. Pour into prepared crust. Chill 3 hours or until set. Top with cherry filling before serving. Refrigerate leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=117463,www.cookbooks.com,"[""graham cracker crumb crust"", ""cream cheese"", ""condensed milk"", ""ReaLemon juice from concentrate"", ""vanilla extract"", ""cherry filling""]"
Chocolate Chip Bars,"[""2 2/3 c. sifted all-purpose flour"", ""2 1/2 tsp. double acting baking powder"", ""1/2 tsp. salt"", ""2/3 c. butter"", ""2 1/4 c. light brown sugar, packed firmly"", ""3 eggs"", ""1 (6 oz.) pkg. semi-sweet chocolate pieces""]","[""Preheat oven to 350\u00b0."", ""Grease large cookie sheet (15 1/2 x 10 1/2 x 1-inch."", ""Sift together flour, baking powder and salt; set aside."", ""In large saucepan, melt butter and stir in brown sugar; cool 10 minutes."", ""Add eggs, one at a time, beating well after each. Stir in flour mixture and chocolate pieces."", ""Blend well and spread in pan."", ""Bake 25 to 30 minutes."", ""Cool and cut into squares."", ""Makes about 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=436787,www.cookbooks.com,"[""flour"", ""double acting baking powder"", ""salt"", ""butter"", ""light brown sugar"", ""eggs"", ""semi-sweet chocolate pieces""]"
Artichoke Dip,"[""8 oz. shredded Mozzarella cheese (optional)"", ""2 c. mayonnaise"", ""1 c. Parmesan cheese"", ""1 large can artichoke hearts, chopped (do not use marinated ones)""]","[""Mix together and heat at 350\u00b0 for 1/2 hour. Serve with pumpernickel bread or crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=19716,www.cookbooks.com,"[""Mozzarella cheese"", ""mayonnaise"", ""Parmesan cheese"", ""hearts""]"
Strawberry Bread,"[""3 3/4 c. flour"", ""1 tsp. salt"", ""1 1/2 tsp. soda"", ""3 tsp. cinnamon"", ""2 c. sugar"", ""3 eggs"", ""2 (10 oz.) pkg. frozen strawberries, thawed and mashed"", ""1 (20 oz.) can crushed pineapple, well drained"", ""1 1/4 c. cooking oil""]","[""Mix the first five ingredients and make a well in the bowl. Mix the remaining ingredients and pour in the well of dry ingredients."", ""Stir with a wooden spoon."", ""Spray five small pans (7 x 3 1/2) with Baker's Joy (do not substitute)."", ""Pour batter into pans."", ""Bake 1 hour at 350\u00b0."", ""Cool 10 minutes before removing from pan."", ""Keep in the refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=41681,www.cookbooks.com,"[""flour"", ""salt"", ""soda"", ""cinnamon"", ""sugar"", ""eggs"", ""frozen strawberries"", ""pineapple"", ""cooking oil""]"
Cranberry Salad,"[""1 pkg. cranberries"", ""1 pkg. cherry jello"", ""1 c. boiling water"", ""2 peeled oranges"", ""1 c. sugar"", ""1/2 c. diced celery"", ""1/4 tsp. salt"", ""1/4 c. chopped nuts""]","[""Wash cranberries."", ""Grind cranberries and oranges and add sugar."", ""Mix jello and boiling water; add to mixture."", ""Add apple, celery, salt and nuts."", ""Chill until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=796397,www.cookbooks.com,"[""cranberries"", ""cherry jello"", ""boiling water"", ""oranges"", ""sugar"", ""celery"", ""salt"", ""nuts""]"
Puffed Wheat Cake,"[""1/4 c. butter"", ""1 c. sugar"", ""1 c. syrup"", ""2 Tbsp. vanilla"", ""10 c. puffed wheat""]","[""Cook 3 1/2 min.""]",www.cookbooks.com/Recipe-Details.aspx?id=28494,www.cookbooks.com,"[""butter"", ""sugar"", ""syrup"", ""vanilla"", ""puffed wheat""]"
Sauerkraut Salad,"[""2 c. chopped sauerkraut (cold)"", ""1 medium bell pepper, chopped"", ""1/2 carrot, chopped"", ""1 large onion, chopped"", ""1 1/2 c. water"", ""1/4 c. vinegar"", ""1/2 c. sugar""]","[""Mix the first 4 ingredients together."", ""Mix the remaining ingredients in a saucepan."", ""Boil for 10 minutes; pour over first mixture."", ""Let set for 45 minutes before serving."", ""Good with fish.""]",www.cookbooks.com/Recipe-Details.aspx?id=220559,www.cookbooks.com,"[""sauerkraut"", ""bell pepper"", ""carrot"", ""onion"", ""water"", ""vinegar"", ""sugar""]"
Sandy'S Barbecues,"[""4 lb. hamburger"", ""2 medium onions, chopped"", ""2 cans tomato soup"", ""1 c. catsup"", ""1/4 c. lemon juice"", ""4 Tbsp. brown sugar"", ""1 Tbsp. Worcestershire"", ""1 Tbsp. salt"", ""2 tsp. vinegar"", ""1/2 tsp. dry mustard"", ""1 tsp. Accent""]","[""Brown hamburger and onions."", ""Drain off grease."", ""Add rest of ingredients and simmer."", ""Serve on hamburger buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=970362,www.cookbooks.com,"[""hamburger"", ""onions"", ""tomato soup"", ""catsup"", ""lemon juice"", ""brown sugar"", ""Worcestershire"", ""salt"", ""vinegar"", ""dry mustard"", ""Accent""]"
Old-Fashioned Loaf Candy,"[""6 c. white sugar"", ""1 pt. white corn syrup"", ""1 pt. cream or half and half"", ""1 lb. unsalted butter"", ""1 lb. chopped nuts"", ""2 tsp. vanilla""]","[""Mix all ingredients in a large heavy pan."", ""Place over medium heat."", ""Bring to a boil, stirring constantly."", ""Cook to a medium firm soft-ball stage."", ""This will take 40 minutes to 1 hour."", ""You must constantly stir or candy will burn."", ""(I try about 1 teaspoon in a cup of cold water."", ""When it can be picked up with no effort, then candy is cooked.)"", ""Remove from heat."", ""Continue to stir and beat. When candy begins to stiffen, add the nuts and continue to stir. Candy will get very stiff and hard to stir."", ""When it will hold its shape, mold into loaf."", ""Wrap and chill."", ""Can be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=2108,www.cookbooks.com,"[""white sugar"", ""white corn syrup"", ""cream"", ""unsalted butter"", ""nuts"", ""vanilla""]"
Dinner Rolls,"[""1/2 c. mashed potato"", ""1 pkg. dry yeast"", ""1/4 c. warm water"", ""1 egg (room temperature)"", ""1/4 c. sugar"", ""1/2 c. warm milk"", ""1/3 c. margarine"", ""1/2 tsp. salt"", ""3 to 3 1/2 c. flour""]","[""In a small bowl, sprinkle yeast over water; stir with a fork and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=577612,www.cookbooks.com,"[""potato"", ""yeast"", ""warm water"", ""egg"", ""sugar"", ""warm milk"", ""margarine"", ""salt"", ""flour""]"
Chocolate Crinkles,"[""1/2 c. vegetable oil"", ""4 eggs"", ""2 tsp. vanilla"", ""1/2 tsp. salt"", ""4 sq. melted chocolate"", ""2 c. sugar"", ""2 c. sifted flour"", ""2 tsp. baking powder"", ""10x sugar""]","[""Mix oil, chocolate and sugar."", ""Blend in eggs, one at a time, until well mixed."", ""Add vanilla."", ""Stir in salt, flour and baking powder."", ""Chill several hours or overnight."", ""Drop teaspoonful of dough into 10x sugar."", ""Shape into ball."", ""Place about 2-inches apart on greased baking sheet. Bake 10 to 12 minutes at 350\u00b0. Makes about 50.""]",www.cookbooks.com/Recipe-Details.aspx?id=277445,www.cookbooks.com,"[""vegetable oil"", ""eggs"", ""vanilla"", ""salt"", ""chocolate"", ""sugar"", ""flour"", ""baking powder"", ""sugar""]"
Peanut Butter Balls,"[""1 1/2 c. powdered sugar"", ""1 c. peanut butter"", ""6 Tbsp. butter, softened""]","[""Mix ingredients."", ""Shape into balls."", ""Refrigerate until firm. Dip into melted chocolate."", ""Put on wax paper or foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=664319,www.cookbooks.com,"[""powdered sugar"", ""peanut butter"", ""butter""]"
Cauliflower-Ham Bake,"[""1 medium head cauliflower"", ""2 c. cubed cooked ham"", ""1 (3 oz.) can sliced mushrooms, drained"", ""1/4 c. butter or margarine"", ""1/3 c. all-purpose flour"", ""1 c. milk"", ""4 oz. sharp Cheddar cheese, grated (1 c.)"", ""1/2 c. dairy sour cream"", ""1 c. soft bread crumbs"", ""1 Tbsp. butter, melted""]","[""Break cauliflower into pieces (about 4 cups); cook in salted water until tender and drain."", ""Combine with ham and mushrooms."", ""In medium saucepan, melt 1/4 cup butter."", ""Stir in flour."", ""Add milk all at once and stir constantly until mixture thickens and bubbles."", ""Add cheese and sour cream to sauce; stir until cheese is melted."", ""Combine with vegetables and ham."", ""Turn into a 2-quart casserole."", ""Combine crumbs and 1 tablespoon butter; sprinkle on top."", ""Bake, uncovered, at 350\u00b0 for 40 minutes or until hot."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=396866,www.cookbooks.com,"[""head cauliflower"", ""ham"", ""mushrooms"", ""butter"", ""all-purpose"", ""milk"", ""Cheddar cheese"", ""sour cream"", ""bread crumbs"", ""butter""]"
Peach Cobbler,"[""1 stick butter"", ""1 large can peaches"", ""3/4 c. sugar"", ""1 c. flour"", ""1/2 c. milk"", ""nutmeg to taste""]","[""Mix flour, sugar, nutmeg, baking powder and milk; mix all ingredients well."", ""Heat peaches and juice with butter in 9 x 13-inch pan enough to melt butter."", ""Pour over hot peaches and butter."", ""Bake at 350\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=626181,www.cookbooks.com,"[""butter"", ""peaches"", ""sugar"", ""flour"", ""milk"", ""nutmeg""]"
Cheesecake,"[""1 1/2 c. graham cracker crumbs"", ""4 Tbsp. butter"", ""3 Tbsp. sugar"", ""3 (8 oz.) pkg. cream cheese, softened"", ""6 eggs (one at a time)"", ""1 c. sugar"", ""1 1/2 tsp. vanilla"", ""1 tsp. vanilla"", ""1 pt. sour cream"", ""1/2 c. sugar"", ""graham cracker crumbs"", ""2 cans cherries""]","[""Mix first 3 ingredients well."", ""Spread on cake last 10 minutes of baking."", ""When cool, decorate with graham cracker crumbs and cherries.""]",www.cookbooks.com/Recipe-Details.aspx?id=681473,www.cookbooks.com,"[""graham cracker crumbs"", ""butter"", ""sugar"", ""cream cheese"", ""eggs"", ""sugar"", ""vanilla"", ""vanilla"", ""sour cream"", ""sugar"", ""graham cracker crumbs"", ""cherries""]"
Stuffed Peppers,"[""6 green peppers"", ""1 lb. ground beef"", ""1/3 c. chopped onion or 1 tsp. onion powder"", ""1 Tbsp. fat"", ""1 c. shredded cheese or Parmesan"", ""2 c. tomato sauce"", ""3/4 c. precooked rice"", ""2 Tbsp. Worcestershire sauce""]","[""Cut off tops of peppers, remove seeds and membranes."", ""Precook peppers (unless you want them crisp) in salted water, about 5 minutes."", ""Drain and sprinkle inside with salt.""]",www.cookbooks.com/Recipe-Details.aspx?id=493642,www.cookbooks.com,"[""green peppers"", ""ground beef"", ""onion"", ""fat"", ""shredded cheese"", ""tomato sauce"", ""rice"", ""Worcestershire sauce""]"
Oatmeal Pie,"[""3/4 c. uncooked quick oats"", ""3/4 c. sugar"", ""3/4 c. syrup (white)"", ""1/2 c. coconut"", ""1/2 c. butter or margarine"", ""2 eggs"", ""1 unbaked pie shell""]","[""Mix together and bake at 400\u00b0 for 10 minutes."", ""Reduce heat to 350\u00b0 and bake 30 minutes or until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=376197,www.cookbooks.com,"[""oats"", ""sugar"", ""syrup"", ""coconut"", ""butter"", ""eggs"", ""shell""]"
Enchiladas,"[""1 lb. ground beef"", ""1 can refried beans"", ""1 can enchilada sauce (hot)"", ""8 oz. sour cream"", ""8 oz. shredded Monterey Jack cheese"", ""10 to 12 tortillas (flour or corn)""]","[""Brown ground beef. Drain."", ""Mix in refried beans and 1/2 can enchilada sauce. Simmer until hot. Roll in tortillas and place in baking dish. Top with sour cream, Monterey Jack and remaining enchilada sauce."", ""Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1070155,www.cookbooks.com,"[""ground beef"", ""beans"", ""enchilada sauce"", ""sour cream"", ""shredded Monterey Jack cheese"", ""tortillas""]"
Pumpkin Bread,"[""4 c. flour (whole wheat)"", ""2 c. sugar"", ""1 tsp. salt"", ""1 tsp. soda"", ""2 Tbsp. baking powder"", ""1 tsp. ginger"", ""1 tsp. nutmeg"", ""2/3 c. molasses"", ""2 c. pumpkin"", ""1 can (15 oz.) condensed milk"", ""2 tsp. vanilla"", ""2 eggs""]","[""Combine dry ingredients; stir well, then add remaining ingredients."", ""Mix well."", ""Pour into 2 greased loaf pans."", ""Bake at 350\u00b0 for 40 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=922129,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""soda"", ""baking powder"", ""ginger"", ""nutmeg"", ""molasses"", ""pumpkin"", ""condensed milk"", ""vanilla"", ""eggs""]"
Banana Bran Muffins,"[""3/4 c. flour"", ""1/2 c. whole wheat flour"", ""1/4 c. sugar"", ""1 Tbsp. baking powder"", ""1 1/2 c. bran cereal"", ""3/4 c. milk"", ""1 c. mashed bananas"", ""1 egg"", ""1/4 c. vegetable oil""]","[""Preheat oven to 400\u00b0."", ""In small bowl, combine the flours, sugar and baking powder."", ""In large bowl, mix cereal, milk and bananas."", ""Let stand 1 to 2 minutes."", ""Add egg and oil to cereal mixture and beat well with a spoon."", ""Stir in flour mixture until just combined."", ""Spoon into greased muffin tins or use paper. Makes 12 to 20 muffins."", ""Bake about 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=267545,www.cookbooks.com,"[""flour"", ""whole wheat flour"", ""sugar"", ""baking powder"", ""bran cereal"", ""milk"", ""bananas"", ""egg"", ""vegetable oil""]"
Quick Chili,"[""1 to 1 1/2 lb. ground beef"", ""1/2 medium onion, chopped"", ""1 (10 oz.) can Ro-Tel tomatoes and chilies"", ""1 (7 3/4 oz.) can Ranch Style beans""]","[""Brown beef and add onions."", ""When onions are sauteed, add the Ro-Tel and beans."", ""Cook 30 minutes or until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=560673,www.cookbooks.com,"[""ground beef"", ""onion"", ""Ro-Tel"", ""beans""]"
Candy Strawberries,"[""2 (3 oz.) pkg. strawberry jello"", ""1 c. ground pecans and whole pecans"", ""1/2 tsp. vanilla"", ""1 c. flaked coconut"", ""1 pkg. red sugar"", ""green food coloring""]","[""Mix jello, ground pecans and coconut."", ""Stir in milk (in place of water called for in jello) and vanilla."", ""Chill for 1 hour and then shape into strawberry forms."", ""Roll in red sugar."", ""Tint whole pecans green with food coloring and add to tops for leaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=884760,www.cookbooks.com,"[""strawberry jello"", ""ground pecans"", ""vanilla"", ""flaked coconut"", ""red sugar"", ""green food coloring""]"
Camper'S Pork Chops,"[""2 medium potatoes, sliced"", ""4 pork chops"", ""pepper"", ""1 small onion, sliced"", ""4 frozen ears corn on cob"", ""pinch of dill weed"", ""1/4 c. margarine""]","[""You will need four 16 x 12-inch pieces of aluminum foil to prepare 4 individual dinners."", ""Place 1 pork chop"", ""on center of foil."", ""Sprinkle with pepper lightly."", ""Place 1/4 of each onion slices and potato slices on top of the pork chop."", ""Place 1 frozen corn"", ""on cob next to pork chop on foil."", ""Sprinkle with dill weed and top with 1 tablespoon of margarine."", ""Fold foil securely around each meal."", ""Place packets on"", ""hot grill."", ""Turn over in 30 minutes. Continue cooking for 30 minutes."", ""Be careful not to puncture foil when turning so as not to loose the flavor juices.""]",www.cookbooks.com/Recipe-Details.aspx?id=447607,www.cookbooks.com,"[""potatoes"", ""pork chops"", ""pepper"", ""onion"", ""frozen ears corn"", ""dill"", ""margarine""]"
French Silk Pie,"[""3/4 c. sugar"", ""1/2 c. butter"", ""1 (1 oz.) sq. Baker's chocolate, melted and cooled"", ""1 tsp. vanilla"", ""2 eggs""]","[""Cream sugar and butter with electric mixer. Blend in chocolate and vanilla. Add one egg and beat 5 minutes. Add second egg and beat 5 minutes. Turn into a baked pie shell. Chill for 1 hour and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=104274,www.cookbooks.com,"[""sugar"", ""butter"", ""chocolate"", ""vanilla"", ""eggs""]"
Double Chocolate Cookie Bars,"[""2 c. finely crushed Oreos (24 cookies)"", ""1/4 c. margarine, melted"", ""2 c. chocolate chips"", ""1 can Eagle Brand milk"", ""1 tsp. vanilla"", ""1 c. walnuts""]","[""Combine cookies and butter."", ""Press firmly on bottom of a greased 9 x 13-inch pan."", ""In medium pan, over medium heat, melt 1 1/2 cups chocolate chips with milk and vanilla."", ""Pour evenly over prepared crust."", ""Top with nuts and remaining chips."", ""Bake for 20 minutes at 350\u00b0."", ""Cool."", ""Chill, if desired."", ""Cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=373014,www.cookbooks.com,"[""Oreos"", ""margarine"", ""chocolate chips"", ""milk"", ""vanilla"", ""walnuts""]"
"Macaroni, Spaghetti, Etc.(Microwave)  ","[""4 c. hot water"", ""2 c. macaroni noodles, etc."", ""1 tsp. salt""]","[""In a 3-quart casserole mix water and salt."", ""Bring to boil (6 to 8 minutes)."", ""Add pasta and stir."", ""On Full power heat 15 minutes or until completely cooked."", ""Drain in colander.""]",www.cookbooks.com/Recipe-Details.aspx?id=625401,www.cookbooks.com,"[""hot water"", ""macaroni noodles"", ""salt""]"
Spinach Pie,"[""3/4 c. crumbled Italian sausage"", ""2 eggs"", ""3 Tbsp. milk"", ""2 tsp. chopped onion"", ""1/2 c. sliced mushrooms"", ""1 (10 oz.) pkg. Stouffer's frozen spinach souffle, thawed"", ""3/4 c. shredded Swiss cheese"", ""1 unbaked pie shell""]","[""Brown sausage in skillet; drain."", ""Beat eggs and milk in bowl. Stir in onion, mushrooms, spinach, sausage and cheese."", ""Pour into 10-inch pie shell."", ""Bake for 25 to 30 minutes or until center is puffed in a 400\u00b0 preheated oven."", ""Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=970786,www.cookbooks.com,"[""Italian sausage"", ""eggs"", ""milk"", ""onion"", ""mushrooms"", ""Stouffer's"", ""Swiss cheese"", ""shell""]"
Mexican Salsa,"[""1 jalapeno pepper"", ""1 large white onion"", ""1 large tomato"", ""1/2 bunch fresh cilantro"", ""1 lime juice""]","[""Cut pepper up with scissors (seeds and all)."", ""Dice onion, dice tomato, chop fresh cilantro and squeeze lime into mixture; stir. Hot and good."", ""Serve fresh with any Mexican dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=963494,www.cookbooks.com,"[""pepper"", ""white onion"", ""tomato"", ""fresh cilantro"", ""lime juice""]"
Deviled Rice-Meat,"[""1 onion, chopped"", ""1 Tbsp. oil"", ""2 lb. cubed pork or veal"", ""1 Tbsp. paprika"", ""salt to taste"", ""1/2 lb. cleaned rice""]","[""In a pot, lightly brown onion in oil."", ""Add meat and sprinkle with paprika and salt."", ""Cover pot, stirring frequently."", ""Stew the meat until tender, then add rice and mix well."", ""Add hot water to cover."", ""Slowly boil in covered pot until soup boils away and rice becomes soft.""]",www.cookbooks.com/Recipe-Details.aspx?id=446473,www.cookbooks.com,"[""onion"", ""oil"", ""pork"", ""paprika"", ""salt"", ""rice""]"
Pico De Gallo(Hot)  ,"[""25 to 30 jalapeno peppers, chopped fine"", ""2 large onions, chopped fine"", ""5 large, fresh tomatoes, chopped fine"", ""1 bunch cilantro, chopped fine"", ""4 lemons"", ""1 1/2 c. water""]","[""Combine peppers, onions, tomatoes and cilantro."", ""Squeeze the juice of all 4 lemons on mixture."", ""Add water and mix well."", ""If you want it hotter, add 5 to 6 Serrano peppers, chopped real fine. Then drink plenty of water or eat ice cream to cool off."", ""Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=351835,www.cookbooks.com,"[""peppers"", ""onions"", ""fresh tomatoes"", ""cilantro"", ""lemons"", ""water""]"
Christmas Ketchup,"[""1 (16 oz.) can jellied cranberry sauce (can use whole berry sauce)"", ""3/4 c. sugar"", ""1/4 c. white vinegar"", ""1 Tbsp. minced fresh ginger"", ""1/4 tsp. ground cinnamon"", ""1/8 tsp. allspice"", ""1/8 tsp. pepper"", ""1 Tbsp. all-purpose flour"", ""2 Tbsp. water""]","[""Combine first 7 ingredients in a medium saucepan."", ""Stir together flour and water until smooth."", ""Add to cranberry mixture. Bring mixture to a boil, stirring constantly."", ""Reduce heat and simmer 5 minutes or until thickened and bubbly."", ""Remove from heat and cool."", ""Store ketchup in an airtight container in refrigerator. Serve with cream cheese and crackers."", ""Pour over cream cheese. Yield:"", ""2 1/4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=138866,www.cookbooks.com,"[""cranberry sauce"", ""sugar"", ""white vinegar"", ""fresh ginger"", ""ground cinnamon"", ""allspice"", ""pepper"", ""flour"", ""water""]"
Spaghetti Sauce,"[""1 tsp. garlic"", ""1 tsp. oregano"", ""1 tsp. thyme"", ""1 tsp. chili powder"", ""bay leaves"", ""chopped onion"", ""1 lb. hamburger"", ""1 tsp. honey"", ""1 (8 oz.) can tomato sauce"", ""1/3 c. cooking wine (optional)"", ""1 (6 oz.) tomato paste"", ""4 oz. tomato juice (or stewed tomatoes) *"", ""sliced, fresh mushrooms""]","[""Brown hamburger."", ""Add first 6 ingredients to taste."", ""Combine with honey, tomato sauce, wine, tomato paste and tomato juice. Add mushrooms."", ""Simmer for 15 minutes, minimum, up to several hours."", ""Cook pasta.""]",www.cookbooks.com/Recipe-Details.aspx?id=402318,www.cookbooks.com,"[""garlic"", ""oregano"", ""thyme"", ""chili powder"", ""bay leaves"", ""onion"", ""hamburger"", ""honey"", ""tomato sauce"", ""cooking wine"", ""tomato paste"", ""tomato juice"", ""fresh mushrooms""]"
Tropical Dessert,"[""3 c. sugar"", ""3 c. water"", ""3 bananas"", ""3 lemons"", ""3 oranges"", ""1 small can crushed pineapple"", ""1 can fruit cocktail""]","[""Boil sugar and water for 5 minutes; cool."", ""Cut up bananas; cover with juice of lemons."", ""Add oranges, crushed pineapple and fruit cocktail with juice."", ""Pour in 13 x 9-inch pan and freeze. Cut in cubes; put in a tall glass and cover with 7-Up or ginger ale, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=1046873,www.cookbooks.com,"[""sugar"", ""water"", ""bananas"", ""lemons"", ""oranges"", ""pineapple"", ""fruit cocktail""]"
Sugar Roasted Pecans,"[""1 egg white"", ""3/4 c. sugar"", ""1/2 tsp. salt"", ""1/4 tsp. nutmeg"", ""2 1/2 Tbsp. water"", ""1 tsp. cinnamon"", ""1/4 tsp. allspice"", ""1/4 tsp. cloves""]","[""Mix egg white and water with a fork or whisk."", ""Add sugar, salt and spices."", ""Mix."", ""Dip pecan halves."", ""Lay face down on a buttered sheet."", ""Bake at 250\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=841111,www.cookbooks.com,"[""egg"", ""sugar"", ""salt"", ""nutmeg"", ""water"", ""cinnamon"", ""allspice"", ""cloves""]"
Scalloped Oysters,"[""2 cans oysters (8 oz. cans)"", ""1 1/2 c. whole milk"", ""1/2 stick margarine, divided"", ""1 tsp. Worcestershire sauce (optional)"", ""saltine crackers (enough to make about 2 c.)""]","[""Grease medium size baking dish. Add a thin layer of crackers, crushed. Arrange a layer of oysters. Use half the margarine and dot over the oysters. Sprinkle with pepper. Repeat layers until all oysters are used. Be sure to top with a layer of crackers. Take oyster liquid, milk, rest of margarine plus Worcestershire sauce and heat in pan; do not let it boil. Pour over casserole until you can see the milk. Bake at 350\u00b0 for about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=67821,www.cookbooks.com,"[""oysters"", ""milk"", ""margarine"", ""Worcestershire sauce"", ""crackers""]"
Jiffy Stroganoff,"[""1 to 1 1/2 lb. hamburger"", ""1 medium onion, chopped"", ""1 small (3 to 4 oz.) can mushrooms (optional)"", ""1 Tbsp. Worcestershire sauce"", ""2 Tbsp. ketchup"", ""salt and pepper to taste"", ""1 can condensed cream of mushroom soup"", ""1 c. sour cream"", ""egg noodles""]","[""Brown meat, vegetables and seasoning."", ""Make sauce of soup and sour cream."", ""Stir into meat mixture and heat through."", ""Serve over hot noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=540243,www.cookbooks.com,"[""hamburger"", ""onion"", ""mushrooms"", ""Worcestershire sauce"", ""ketchup"", ""salt"", ""condensed cream"", ""sour cream"", ""egg noodles""]"
Coconut Pecan Topping,"[""2/3 c. sugar"", ""2 egg yolks"", ""1/2 tsp. vanilla"", ""1 1/3 c. flaked coconut"", ""2/3 c. evaporated milk"", ""1/3 c. margarine"", ""1 c. chopped pecans""]","[""In medium saucepan, combine sugar, milk, egg yolks and margarine."", ""Cook and stir over medium heat until mixture comes to a boil."", ""Remove from heat."", ""Stir in coconut, pecans and vanilla. Cool 15 minutes and spread on top layers of German chocolate cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=453361,www.cookbooks.com,"[""sugar"", ""egg yolks"", ""vanilla"", ""flaked coconut"", ""milk"", ""margarine"", ""pecans""]"
Greens,"[""3 or 4 bunches turnip greens (you may use any other greens)"", ""3 or 4 collard greens"", ""3 or 4 mustard greens"", ""1 ham hock or 1/4 lb. salt pork"", ""1 small onion or green onions"", ""crushed red pepper""]","[""Boil ham hock or salt pork in pot while washing greens. Add clean"", ""greens,"", ""onions"", ""and"", ""red pepper to meat."", ""Cook for about 45\tminutes"", ""to"", ""1\thour or until done."", ""Serve with corn bread, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=218663,www.cookbooks.com,"[""collard greens"", ""greens"", ""ham hock"", ""onion"", ""red pepper""]"
Cheese Ball,"[""1 (8 oz.) pkg. Philadelphia cream cheese (soft)"", ""1 Tbsp. mayonnaise"", ""1 tsp. Worcestershire sauce"", ""1 Tbsp. dill weed"", ""1 small green onion, chopped fine"", ""1 pkg. thin smoked beef, chopped fine"", ""Morton Nature's Seasons to taste""]","[""Mix all together and refrigerate."", ""Shape into ball and roll in finely chopped pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=1031729,www.cookbooks.com,"[""Philadelphia cream cheese"", ""mayonnaise"", ""Worcestershire sauce"", ""dill weed"", ""green onion"", ""thin smoked beef""]"
Mini Morsel Pound Cake,"[""3 c. flour"", ""1 tsp. baking powder"", ""2 c. sugar"", ""1 c. butter"", ""3 tsp. vanilla"", ""4 eggs"", ""3/4 c. milk"", ""12 oz. bag mini morsels""]","[""Beat cream mixture together and add 1 egg at a time, ending with flour mixture."", ""Fold in mini morsels, then pour into greased and floured tube pan."", ""Bake at 325\u00b0 for 70 to 80 minutes."", ""When done, sprinkle with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=540357,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""butter"", ""vanilla"", ""eggs"", ""milk"", ""morsels""]"
Dill Dip,"[""1 (8 oz.) Hellmann's real mayonnaise"", ""1 (8 oz.) sour cream"", ""1 tsp. seasoned salt"", ""1 tsp. dill weed"", ""1 Tbsp. parsley flakes"", ""2 to 3 Tbsp. finely chopped onion""]","[""Mix ingredients together thoroughly and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=1012011,www.cookbooks.com,"[""mayonnaise"", ""sour cream"", ""salt"", ""dill weed"", ""parsley flakes"", ""onion""]"
Apple Spice Custard Cake,"[""1 spice cake mix (any brand)"", ""2 c. chopped apples"", ""1 (14 oz.) can condensed milk"", ""1 c. sour cream"", ""1/4 c. lemon juice"", ""cinnamon""]","[""Prepare cake mix as directed on box."", ""Add apples; mix well. Bake in a greased pan at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=906994,www.cookbooks.com,"[""cake"", ""apples"", ""condensed milk"", ""sour cream"", ""lemon juice"", ""cinnamon""]"
G'Mas Molasses Sugar Cookies,"[""3/4 c. shortening (I use butter)"", ""1 c. sugar"", ""1/4 c. molasses"", ""1 egg"", ""2 c. flour"", ""2 tsp. baking soda"", ""1 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1/2 tsp. ginger"", ""1/2 tsp. salt""]","[""Cream shortening and sugar."", ""Add molasses and egg; beat well. Sift flour, baking soda, cinnamon, cloves, ginger and salt."", ""Add to first mixture."", ""Mix well and chill."", ""Form into one-inch balls and roll in sugar."", ""Place on greased cookie sheet 2-inches apart. Bake at 375\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=151410,www.cookbooks.com,"[""shortening"", ""sugar"", ""molasses"", ""egg"", ""flour"", ""baking soda"", ""cinnamon"", ""cloves"", ""ginger"", ""salt""]"
Chocolate Or Coconut Pies,"[""1 1/2 c. sugar"", ""2 c. Pet milk"", ""1 stick margarine"", ""2/3 c. flour"", ""5 egg yolks (save egg whites for meringue)"", ""2 c. coconut or 4 Tbsp. cocoa"", ""1 1/2 tsp. vanilla""]","[""Mix milk and egg yolks well."", ""Add margarine in saucepan. Bring to a boil."", ""Add dry ingredients."", ""Cook until thick."", ""Remove from stove."", ""Beat well."", ""Add vanilla and coconut or cocoa depending on kind of pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=1035208,www.cookbooks.com,"[""sugar"", ""Pet milk"", ""margarine"", ""flour"", ""egg yolks"", ""coconut"", ""vanilla""]"
Peanut Butter Swirl Bar,"[""1 c. peanut butter"", ""2/3 c. butter"", ""1 1/2 c. brown sugar"", ""1 1/2 c. white sugar"", ""4 eggs"", ""1 Tbsp. vanilla"", ""2 c. flour"", ""2 tsp. baking powder"", ""1 1/2 tsp. salt""]","[""Mix and spread in pan and sprinkle with chocolate chips."", ""Bake at 350\u00b0 for 30 minutes. Cut into bars."", ""It's a favorite at the high school.""]",www.cookbooks.com/Recipe-Details.aspx?id=892025,www.cookbooks.com,"[""peanut butter"", ""butter"", ""brown sugar"", ""white sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""salt""]"
Sour-Cream Raisin Pie,"[""1/2 pt. sour cream"", ""1/2 c. raisins, cooked"", ""3/4 c. sugar"", ""1 Tbsp. flour"", ""2 Tbsp. cornstarch"", ""3 eggs, separated"", ""1 tsp. vanilla""]","[""Cook sugar, sour cream, flour, cornstarch and eggs until thick."", ""Put vanilla and raisins into mixture."", ""Mix all together. Put in a baked pie crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=578747,www.cookbooks.com,"[""sour cream"", ""raisins"", ""sugar"", ""flour"", ""cornstarch"", ""eggs"", ""vanilla""]"
Turtle Sundae Delight,"[""1 c. butter, melted"", ""1/2 c. brown sugar"", ""2 c. flour"", ""1/2 c. rolled oats"", ""1 c. pecans, chopped"", ""1 jar butterscotch topping"", ""1/2 gal. vanilla ice cream, softened"", ""1 jar chocolate topping""]","[""In mixing bowl, combine melted butter and brown sugar."", ""Add flour, rolled oats and pecans."", ""Mix until crumbly."", ""Pat on ungreased cookie sheet."", ""Bake at 375\u00b0 for 15 minutes."", ""Remove from oven and break up mixture."", ""Place half of crumbled mixture on bottom of 9 x 13-inch pan."", ""Drizzle jar of butterscotch sauce over the crumbs."", ""Spread ice cream on top."", ""Drizzle chocolate sauce over all."", ""Top with remaining crumb mixture."", ""Freeze overnight."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=285375,www.cookbooks.com,"[""butter"", ""brown sugar"", ""flour"", ""rolled oats"", ""pecans"", ""butterscotch topping"", ""vanilla ice cream"", ""chocolate topping""]"
Crock Pot Venison Roast,"[""venison roast"", ""milk"", ""garlic"", ""salt and pepper"", ""1/3 c. cooking oil"", ""1 c. water"", ""3 Tbsp. flour"", ""1 c. water""]","[""Soak the roast in milk overnight."", ""This removes the blood which gives the venison a strong wild taste and also tenderizers the meat."", ""Wash well and pat dry."", ""Stuff with garlic and season with salt and pepper."", ""Brown in a pot on top of the stove in 1/3 cup of oil until the meat is reddish brown."", ""Remove the roast. Add 1 cup of water in the pot and bring to gentle boil."", ""Scrape the drippings from the bottom of the pot. Boil until drippings are dissolved."", ""In a small bowl, make a thin paste with 3 tablespoons flour and 1 cup of water."", ""Slowly add to liquid already in pot. When well blended together, transfer roast and liquids to a crock pot."", ""Cook on low setting for about 8 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=37538,www.cookbooks.com,"[""venison roast"", ""milk"", ""garlic"", ""salt"", ""cooking oil"", ""water"", ""flour"", ""water""]"
Water Chestnuts With Bacon,"[""1/4 to 1/2 lb. bacon"", ""16 oz. can water chestnuts"", ""2 Tbsp. soy sauce"", ""2 Tbsp. dry sherry""]","[""Wrap 1/2 slice bacon around each water chestnut; fasten with toothpick."", ""Place water chestnuts in oven-proof dish; brush with mixture of soy sauce and sherry."", ""Bake at 350\u00b0 for 15 to 20 minutes."", ""Yields about 20.""]",www.cookbooks.com/Recipe-Details.aspx?id=327911,www.cookbooks.com,"[""bacon"", ""water chestnuts"", ""soy sauce"", ""sherry""]"
Spicy Beef Ball,"[""1 (8 oz.) pkg. cream cheese"", ""1/4 c. mayonnaise"", ""2 green onions, chopped"", ""1 1/2 tsp. prepared mustard"", ""1 1/2 tsp. horseradish"", ""1/8 tsp. garlic salt"", ""1 (3 oz.) pkg. thinly sliced corned beef or pastrami, finely chopped""]","[""Beat cream cheese and mayonnaise."", ""Stir in onions and mustard, horseradish and garlic salt."", ""Stir in meat."", ""Shape into a 4-inch ball."", ""Refrigerate 3 to 4 hours."", ""Serve with thinly sliced pumpernickel or party rye bread."", ""Yields 2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=376406,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""green onions"", ""mustard"", ""horseradish"", ""garlic salt"", ""beef""]"
Irish Soda Bread,"[""4 c. flour"", ""1 tsp. baking soda"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""4 oz. softened butter"", ""1 c. sugar"", ""2 eggs"", ""1 1/4 c. buttermilk"", ""1 Tbsp. caraway seed"", ""1 c. raisins""]","[""Preheat oven to 350\u00b0."", ""Mix all ingredients together until well blended."", ""Batter will be very stiff."", ""Place in two loaf pans and bake for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=772825,www.cookbooks.com,"[""flour"", ""baking soda"", ""baking powder"", ""salt"", ""butter"", ""sugar"", ""eggs"", ""buttermilk"", ""caraway seed"", ""raisins""]"
Pumpkin Roll,"[""3 eggs"", ""1 c. sugar"", ""2/3 c. pumpkin"", ""1 tsp. lemon juice"", ""3/4 c. flour"", ""1 tsp. baking powder"", ""2 tsp. cinnamon"", ""1 tsp. ginger"", ""1/2 tsp. nutmeg"", ""1/2 tsp. salt"", ""chopped nuts""]","[""Beat eggs on high for 5 minutes, gradually beat in sugar."", ""Stir in pumpkin and lemon juice."", ""Stir together flour, baking powder, cinnamon, ginger, nutmeg and salt."", ""Fold into pumpkin mixture. Spread in greased and floured 15x10x1-inch pan."", ""Top with finely chopped nuts."", ""Bake at 375\u00b0 for 15 minutes."", ""Turn out on towel. Sprinkle with powdered sugar."", ""Roll towel and cake together, let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=46643,www.cookbooks.com,"[""eggs"", ""sugar"", ""pumpkin"", ""lemon juice"", ""flour"", ""baking powder"", ""cinnamon"", ""ginger"", ""nutmeg"", ""salt"", ""nuts""]"
Fried Apples,"[""6 to 8 apples, peeled and diced"", ""2 Tbsp. butter"", ""1 Tbsp. cinnamon"", ""3/4 c. sugar""]","[""Melt butter."", ""Add apples."", ""Sprinkle cinnamon and sugar over apples."", ""Cover and cook over medium heat."", ""Stir to prevent sticking."", ""Cool until soft.""]",www.cookbooks.com/Recipe-Details.aspx?id=970111,www.cookbooks.com,"[""apples"", ""butter"", ""cinnamon"", ""sugar""]"
Pineapple Delight,"[""3 (8 oz.) pkg. cream cheese"", ""2 (16 oz.) cans crushed pineapple in heavy syrup, drained"", ""1 c. pecans, toasted in butter or margarine and finely chopped"", ""1 Tbsp. butter or margarine (for toasting pecans)"", ""mayonnaise (to make the consistency easy to spread)""]","[""Heat oven to 250\u00b0. Melt butter or margarine and add pecans. Cook 15 to 20 minutes, until lightly toasted. Remove; cool and chop finely. Add other ingredients and mix well. Refrigerate overnight. Serve with your favorite crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=31585,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""pecans"", ""butter"", ""mayonnaise""]"
Herbal Mustard,"[""2 Tbsp. ground mustard"", ""2 Tbsp. flour"", ""1/2 tsp. turmeric + ginger"", ""1 c. apple cider vinegar"", ""1/2 c. warm water"", ""1 Tbsp. honey""]","[""Mix mustard, flour and spices."", ""Mix vinegar, warm water and honey."", ""Combine; bring to a boil."", ""Simmer for 2 minutes."", ""Pack into clean jars."", ""Press out any air pockets."", ""Store in cool place."", ""To keep fresh, add a slice of lemon on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=537385,www.cookbooks.com,"[""ground mustard"", ""flour"", ""turmeric +"", ""apple cider vinegar"", ""warm water"", ""honey""]"
Fruit Cake Cookies,"[""1 1/2 c. brown sugar"", ""1/2 c. butter"", ""4 eggs"", ""3 tsp. baking soda"", ""3 Tbsp. milk"", ""6 oz. brandy or bourbon"", ""3 c. flour"", ""1 1/2 lb. whole pecans"", ""1 box raisins"", ""1 tsp. each: cinnamon, cloves, allspice and nutmeg"", ""1/2 lb. red pineapple, cut up"", ""1/2 lb. green pineapple, cut up"", ""1/2 lb. crystallized cherries, cut up""]","[""Cream brown"", ""sugar"", ""and butter."", ""Beat in eggs, one at a time. Dust fruit and nuts with 1/2 cup flour."", ""Add spices and baking soda"", ""to the remaining flour and add alternately to egg and sugar mixture"", ""with milk and brandy."", ""Add fruit and nuts. Drop by spoon onto ungreased cookie sheet."", ""Bake 12 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=632556,www.cookbooks.com,"[""brown sugar"", ""butter"", ""eggs"", ""baking soda"", ""milk"", ""brandy"", ""flour"", ""pecans"", ""raisins"", ""cinnamon"", ""red pineapple"", ""green pineapple"", ""crystallized cherries""]"
Chicken With Zucchini,"[""4 chicken cutlets (1 lb.)"", ""1/2 tsp. salt, divided"", ""1/8 tsp. pepper"", ""2 medium zucchini (1/2 lb.), cut into thin strips"", ""1 large clove garlic, minced"", ""2 Tbsp. thinly sliced fresh basil leaves"", ""basil sprigs (for garnish)"", ""2 Tbsp. olive oil, divided""]","[""Sprinkle both sides of chicken with 1/4 teaspoon salt and pepper."", ""In a large, nonstick pan, heat 1 tablespoon olive oil over medium-high heat."", ""Cook 2 chicken cutlets 5 to 7 minutes or until cooked through, turning once."", ""Remove chicken to a large serving platter."", ""Keep warm."", ""Repeat with the rest of chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=975821,www.cookbooks.com,"[""chicken cutlets"", ""salt"", ""pepper"", ""zucchini"", ""clove garlic"", ""basil"", ""basil"", ""olive oil""]"
Stuffed Zucchini,"[""3 c. thinly sliced or grated zucchini"", ""1 c. chopped onion"", ""1 clove garlic or 1/2 tsp. powdered garlic"", ""1 c. Bisquick"", ""1/2 c. oil"", ""1/2 tsp. margarine"", ""salt and pepper to taste"", ""dash of Tabasco"", ""1 tsp. Worcestershire sauce"", ""1/2 to 1 tsp. seasoned salt"", ""1/2 tsp. oregano"", ""1/2 c. Parmesan cheese"", ""handful chopped parsley"", ""4 beaten eggs""]","[""Mix"", ""all"", ""wet ingredients well and add dry ingredients. Last 5"", ""minutes of baking, add 1 cup (or more) of grated Jack cheese. Bake"", ""35"", ""to"", ""40 minutes."", ""Use an 8 x 12-inch greased pan.\tBake in a 350\u00b0 oven."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=634016,www.cookbooks.com,"[""zucchini"", ""onion"", ""clove garlic"", ""Bisquick"", ""oil"", ""margarine"", ""salt"", ""Worcestershire sauce"", ""salt"", ""oregano"", ""Parmesan cheese"", ""handful"", ""eggs""]"
Strawberry Bread,"[""3 c. flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 Tbsp. cinnamon"", ""2 c. sugar"", ""1 1/4 c. crushed pecans"", ""4 eggs, beaten"", ""2 1/2 c. crushed strawberries"", ""1 1/2 c. vegetable oil""]","[""Spray pan with Pam."", ""Put dry ingredients together; mix well and add the rest."", ""Bake 1 hour at 325\u00b0."", ""Let set in pan 5 minutes before dumping."", ""Bake in loaf pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=696594,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""cinnamon"", ""sugar"", ""pecans"", ""eggs"", ""crushed strawberries"", ""vegetable oil""]"
Chili Rellenos Casserole,"[""1 (7 oz.) can whole green chiles"", ""1 lb. Cheddar cheese, grated"", ""1/2 lb. Jack cheese, grated"", ""1 tall can evaporated milk"", ""4 eggs"", ""2 Tbsp. flour"", ""1/2 tsp. salt""]","[""Rinse chiles; remove seeds and place 1/2 of the chiles in a layer in a greased casserole dish."", ""Sprinkle with half of both cheeses; add remaining chiles and top with remaining cheese."", ""Beat eggs, flour, milk and salt together until smooth."", ""Pour over chili-cheese layers."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=355918,www.cookbooks.com,"[""green chiles"", ""Cheddar cheese"", ""Jack cheese"", ""milk"", ""eggs"", ""flour"", ""salt""]"
Macaroni And Cheese,"[""2 c. macaroni (uncooked)"", ""3 eggs, beaten"", ""1/2 stick oleo"", ""2 blocks Kraft cheese (sharp)"", ""2 1/2 c. milk"", ""salt to taste"", ""pepper"", ""grated cheese""]","[""Cook macaroni as directed; drain."", ""Add oleo, cheese, milk and eggs to hot macaroni."", ""Cover dish and top with grated cheese. Cook in 350\u00b0 oven (start checking in about 30 minutes)."", ""Top will turn golden brown and it will not move when pan is moved.""]",www.cookbooks.com/Recipe-Details.aspx?id=84900,www.cookbooks.com,"[""macaroni"", ""eggs"", ""oleo"", ""milk"", ""salt"", ""pepper"", ""grated cheese""]"
Perfect Meringue,"[""3 egg whites (at room temperature)"", ""6 Tbsp. sugar"", ""1/4 tsp. cream of tartar""]","[""Preheat oven to 400\u00b0."", ""Place egg whites in mixing bowl (don't use plastic)."", ""Add cream of tartar."", ""Beat at low speed until foamy."", ""Add sugar, a little at a time, beating at medium high speed until soft peaks form."", ""Spoon mounds of meringue around outer edge of pie filling."", ""Spread carefully around edge, being certain that meringue touches inner edge of crust."", ""Spoon remaining meringue over center of filling; spread to border."", ""Bake 8 to 10 minutes, or until peaks are golden brown."", ""Cool pie on wire rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=859383,www.cookbooks.com,"[""egg whites"", ""sugar"", ""cream of tartar""]"
Fudge Brownies,"[""1/2 c. butter"", ""6 Tbsp. cocoa"", ""1 c. sugar"", ""2 eggs"", ""1 Tbsp. vanilla"", ""3/4 c. flour"", ""1/2 c. chopped nuts""]","[""Mix cocoa and butter."", ""Stir in sugar."", ""Blend in eggs, one at a time."", ""Add vanilla."", ""Stir in flour and nuts."", ""Mix well."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=616424,www.cookbooks.com,"[""butter"", ""cocoa"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""nuts""]"
Easy Pie Crust,"[""3 c. flour"", ""2 tsp. salt"", ""1 heaping c. Crisco"", ""1/2 tsp. baking soda"", ""1 egg"", ""1 Tbsp. vinegar"", ""3 Tbsp. water""]","[""Mix dry ingredients until well blended."", ""Beat egg, vinegar and water in large bowl."", ""Add dry ingredients all at once."", ""Mix with large fork."", ""Divide and roll out on floured board."", ""Makes 2 (9-inch) single or 1 double crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=426001,www.cookbooks.com,"[""flour"", ""salt"", ""Crisco"", ""baking soda"", ""egg"", ""vinegar"", ""water""]"
Paella,"[""1 lb. chicken, cut in small pieces"", ""1 lb. rabbit, cut in small pieces"", ""1/2 lb. pork, chopped, boned and cut in small pieces"", ""1 lb. mussels"", ""1 lb. shrimp, leave in shell"", ""1 clove garlic"", ""1 lb. clams"", ""3 tomatoes, peeled and chopped"", ""1 small onion, chopped"", ""1 Tbsp. parsley"", ""1/2 lb. scallops"", ""1 can peas or frozen"", ""pinch of saffron or 2 tsp. turmeric"", ""olive oil for frying"", ""1 chopped green pepper""]","[""In a paella pan or large skillet, fry chicken and rabbit. Remove."", ""In same pan, cook pork."", ""Remove."", ""In pan, saute onion, green pepper and garlic."", ""Add to the vegetables and chopped tomatoes."", ""Add parsley."", ""Re-add poultry and pork."", ""Mix well."", ""Add all seafood that has been washed."", ""Fill pan with water and bring to a boil."", ""Add 2 cups rice and saffron/turmeric and bring to second boil."", ""Add peas."", ""Simmer for 20 minutes or until rice is cooked."", ""Garnish with red peppers, sliced lemons or sliced oranges.""]",www.cookbooks.com/Recipe-Details.aspx?id=802702,www.cookbooks.com,"[""chicken"", ""rabbit"", ""pork"", ""mussels"", ""shrimp"", ""clove garlic"", ""clams"", ""tomatoes"", ""onion"", ""parsley"", ""scallops"", ""peas"", ""saffron"", ""olive oil"", ""green pepper""]"
Miniature Ham And Cheese Rolls,"[""2 pkg. small tea rolls"", ""8 oz. sliced ham"", ""6 oz. Swiss cheese slices"", ""1 stick margarine, melted"", ""1 1/2 Tbsp. poppy seed"", ""1/2 tsp. Worcestershire sauce"", ""1/2 Tbsp. prepared mustard"", ""1 Tbsp. onion flakes""]","[""Do not break rolls apart but slice lengthwise through center. Layer ham and cheese between layers of bread."", ""Replace rolls in foil tray."", ""Mix remaining ingredients and pour over rolls."", ""Leave uncovered until butter sets; cover with foil."", ""Bake, covered, 15 minutes at 350\u00b0."", ""Rolls can be refrigerated 24 hours or frozen until ready for baking."", ""After baking, cut into pieces."", ""Makes 24 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=744977,www.cookbooks.com,"[""rolls"", ""ham"", ""Swiss cheese"", ""margarine"", ""poppy seed"", ""Worcestershire sauce"", ""mustard"", ""onion flakes""]"
Catfish Gumbo,"[""1 lb. catfish fillets, cubed"", ""1/2 c. chopped celery"", ""1/2 c. chopped green pepper"", ""1/2 c. chopped onion"", ""2 medium garlic cloves, finely chopped"", ""2 Tbsp. vegetable oil"", ""2 c. chicken broth"", ""1 (14 1/2 oz.) can whole tomatoes, undrained"", ""1 (10 oz.) pkg. frozen sliced okra"", ""1/4 tsp. crushed red pepper"", ""1 tsp. gumbo file"", ""salt and pepper to taste"", ""1 1/2 c. hot rice""]","[""Cook celery, green pepper, onion and garlic in vegetable oil in Dutch oven until tender."", ""Add broth, tomatoes, okra, crushed red pepper, gumbo file, salt and pepper."", ""Cover and simmer 20 minutes. Place fish on vegetables."", ""Cover and simmer 15 minutes longer or until fish flakes easily when tested."", ""Serve with hot cooked rice. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=356620,www.cookbooks.com,"[""catfish fillets"", ""celery"", ""green pepper"", ""onion"", ""garlic"", ""vegetable oil"", ""chicken broth"", ""tomatoes"", ""okra"", ""red pepper"", ""gumbo file"", ""salt"", ""hot rice""]"
Macaroni And Cheese,"[""8 oz. macaroni, cooked"", ""1 egg"", ""1 c. sour cream"", ""2 c. cottage cheese"", ""1 lb. extra sharp cheese (save some for top)"", ""salt and pepper""]","[""Mix all ingredients together."", ""Bake for 25 to 30 minutes at 350\u00b0."", ""Remove from oven and sprinkle cheese on top."", ""Return to oven until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=794513,www.cookbooks.com,"[""macaroni"", ""egg"", ""sour cream"", ""cottage cheese"", ""extra sharp cheese"", ""salt""]"
Lemon Cream Dessert,"[""1 c. flour"", ""1 stick oleo"", ""8 oz. cream cheese"", ""1 c. confectioner sugar"", ""1 c. Cool Whip"", ""2 pkg. instant lemon pudding mix"", ""3 c. milk"", ""2 Tbsp. lemon juice"", ""chopped nuts""]","[""Mix flour and oleo as making a pie crust."", ""Spread over bottom of 9 x 13-inch pan."", ""Bake 15 minutes at 350\u00b0."", ""Cool."", ""Mix cream cheese and sugar, then add Cool Whip."", ""Spread over crust."", ""Mix pudding mix, milk and lemon juice until thick."", ""Spread over cream cheese mixture."", ""Spread leftover Cool Whip over top and sprinkle with chopped nuts."", ""Chill."", ""Serves 16.""]",www.cookbooks.com/Recipe-Details.aspx?id=626031,www.cookbooks.com,"[""flour"", ""oleo"", ""cream cheese"", ""confectioner sugar"", ""instant lemon pudding mix"", ""milk"", ""lemon juice"", ""nuts""]"
Morning Glory Muffins,"[""2 c. flour"", ""1 1/4 c. sugar"", ""2 tsp. baking soda"", ""2 tsp. cinnamon"", ""1/2 tsp. salt"", ""2 c. grated carrots"", ""1/2 c. raisins"", ""1/2 c. chopped walnuts"", ""1/2 c. coconut"", ""1 apple, peeled and grated"", ""3 large eggs"", ""1 c. vegetable oil"", ""2 tsp. vanilla""]","[""Stir together the dry ingredients."", ""Stir in carrots, raisins, nuts, coconut and apple."", ""Beat together eggs, oil and vanilla. Add flour mixture and combine until thoroughly blended.""]",www.cookbooks.com/Recipe-Details.aspx?id=1029867,www.cookbooks.com,"[""flour"", ""sugar"", ""baking soda"", ""cinnamon"", ""salt"", ""carrots"", ""raisins"", ""walnuts"", ""coconut"", ""apple"", ""eggs"", ""vegetable oil"", ""vanilla""]"
Quick Chocolate Dessert,"[""1 1/4 c. sugar"", ""2 to 3 Tbsp. cocoa"", ""1/4 c. water"", ""1 stick oleo"", ""2 cans biscuits"", ""1 Tbsp. vanilla""]","[""Mix sugar, cocoa, water and oleo in pan."", ""Bring to boil and turn off heat."", ""Add vanilla."", ""Pinch off pieces of the biscuits one at a time and dip in mixture and put in Bundt pan."", ""Pour rest of mixture over biscuits and bake at 350\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=674719,www.cookbooks.com,"[""sugar"", ""cocoa"", ""water"", ""oleo"", ""biscuits"", ""vanilla""]"
Dump Cake,"[""1 - 21 oz. can cherry pie filling"", ""1 - 20 oz. can crushed pineapple"", ""1 yellow cake mix"", ""1 C. crushed pecans"", ""1 stick butter, cut into small slices""]","[""Mix pie filling and pineapple in an ungreased 13x9 pan. Sprinkle dry cake mix over the fruit. Sprinkle the pecans over the mix. Place the slices of butter over the top and bake at 350 degrees for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=59341,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""yellow cake"", ""pecans"", ""butter""]"
Party Mix,"[""3 c. Corn Chex"", ""3 c. Rice Chex"", ""1 c. pretzels"", ""4 Tbsp. Worcestershire sauce"", ""1 stick oleo"", ""3 c. Wheat Chex"", ""2 c. Cheerios"", ""1 c. pecans"", ""1 tsp. salt""]","[""Mix and bake at 250\u00b0 for 45 minutes, stirring every 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=183703,www.cookbooks.com,"[""Rice"", ""pretzels"", ""Worcestershire sauce"", ""oleo"", ""Cheerios"", ""pecans"", ""salt""]"
Rocky Roads Candy,"[""1 (12 oz.) pkg. milk chocolate morsels"", ""1 (14 oz.) can Eagle Brand milk"", ""2 Tbsp. butter or margarine"", ""2 c. dry roasted peanuts"", ""1 (10 1/4 oz.) pkg. miniature marshmallows""]","[""In top of a double boiler heat milk and chocolate morsels as well as butter."", ""Remove from heat."", ""In a large bowl, combine nuts and marshmallows."", ""Fold in chocolate mixture."", ""Drop from a teaspoon onto wax lined baking sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=247627,www.cookbooks.com,"[""milk chocolate morsels"", ""milk"", ""butter"", ""peanuts"", ""marshmallows""]"
Pepper Jelly,"[""1/4 c. ground hot peppers"", ""3/4 c. ground bell pepper"", ""1 1/2 c. cider vinegar"", ""1 bottle Certo"", ""6 c. sugar""]","[""Boil until sugar dissolves. Let stand 4 minutes; stir in Certo and put in jars. (Turn jars upside down occasionally so that peppers will be evenly distributed throughout jelly when it jells.)""]",www.cookbooks.com/Recipe-Details.aspx?id=780462,www.cookbooks.com,"[""ground hot peppers"", ""ground bell pepper"", ""cider vinegar"", ""sugar""]"
Sweet And Sour Chicken,"[""1 can pineapple chunks"", ""1/2 c. ketchup"", ""3 Tbsp. vinegar"", ""2 Tbsp. brown sugar"", ""2 Tbsp. cornstarch"", ""1 1/2 Tbsp. soy sauce"", ""1 Tbsp. vegetable oil"", ""1 lb. skinless chicken, pieces or chunked"", ""1 medium green/red bell pepper"", ""1 small onion"", ""1 can water chestnuts, drained"", ""1 can chow mein noodles, warmed""]","[""Drain pineapple."", ""Reserve juice."", ""Combine juice, ketchup, vinegar, brown sugar, cornstarch and soy sauce."", ""Blend well."", ""Heat oil in wok or skillet."", ""Add chicken and stir-fry 3 minutes. Remove chicken."", ""Add pepper and onion."", ""Stir-fry 3 minutes."", ""Add chestnuts and juice mixture."", ""Cook, stirring, until boils and thickens."", ""Add chicken and pineapple."", ""Heat through."", ""Serve over chow mein noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=874096,www.cookbooks.com,"[""pineapple"", ""ketchup"", ""vinegar"", ""brown sugar"", ""cornstarch"", ""soy sauce"", ""vegetable oil"", ""chicken"", ""red bell pepper"", ""onion"", ""water chestnuts"", ""mein noodles""]"
Foil Packs,"[""boneless pork chops (or other meat)"", ""potatoes, quartered"", ""carrots, quartered"", ""onions, quartered""]","[""You will also need 1 large piece of aluminum foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=800349,www.cookbooks.com,"[""pork chops"", ""potatoes"", ""carrots"", ""onions""]"
Strawberry Dessert,"[""1 c. pecans"", ""1 stick margarine"", ""1 c. flour"", ""1 (8 oz.) Philadelphia cream cheese"", ""1/2 box powdered sugar"", ""1 large container Cool Whip"", ""1 qt. fresh strawberries"", ""1 jar strawberry glaze""]","[""Melt margarine."", ""Combine 1 cup pecans and 1 cup of flour. Spread in bottom of 13 x 9-inch pan."", ""Bake at 350\u00b0 for 25 or 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=200259,www.cookbooks.com,"[""pecans"", ""margarine"", ""flour"", ""cream cheese"", ""powdered sugar"", ""fresh strawberries"", ""strawberry glaze""]"
Angel Food Cake Dessert,"[""1 angel food cake, cut into 3 layers"", ""1 box lime jello"", ""1 small can crushed pineapple"", ""1 box strawberry jello"", ""1 box frozen strawberries"", ""1 small tub Cool Whip""]","[""Line deep bowl with wax paper."", ""Set in 1 layer of cake into bowl."", ""Set tall glass in center hole of cake."", ""Pour slightly jelled lime jello/pineapple mixture (prepared as directed) into bowl."", ""Let jell a few minutes."", ""Put second layer of cake in bowl. Pour slightly jelled strawberry/strawberries mixture (prepared as directed) over second layer."", ""Let set a few minutes again."", ""Set third layer of cake on top."", ""Cover with wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050494,www.cookbooks.com,"[""cake"", ""lime jello"", ""pineapple"", ""strawberry jello"", ""frozen strawberries""]"
Easy Breakfast Strata,"[""1 (1 lb.) roll pork sausage"", ""8 eggs"", ""10 slices bread, cubed"", ""3 c. milk"", ""2 c. shredded Cheddar cheese"", ""2 c. sliced fresh mushrooms"", ""1 (10 oz.) pkg. asparagus, cut, thawed and drained"", ""2 Tbsp. butter"", ""2 Tbsp. flour"", ""1 Tbsp. dry mustard"", ""2 tsp. basil"", ""1 tsp. salt""]","[""Brown sausage; drain."", ""In large bowl, beat eggs."", ""Add remaining ingredients."", ""Mix well."", ""Spoon into greased 13 x 9-inch pan."", ""Cover; refrigerate 8 hours or overnight."", ""Bake at 350\u00b0 for 60 to 70 minutes or until knife inserted near center comes out clean."", ""Refrigerate leftovers."", ""Makes 10 to 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=713281,www.cookbooks.com,"[""roll pork sausage"", ""eggs"", ""bread"", ""milk"", ""Cheddar cheese"", ""mushrooms"", ""butter"", ""flour"", ""mustard"", ""basil"", ""salt""]"
Texas Barbecue Beef,"[""6 lb. boneless chuck roast"", ""1 (16 oz.) can whole peeled tomatoes"", ""1 large onion, chopped"", ""1 c. celery, chopped"", ""2 Tbsp. hot chili salsa"", ""1 small can chopped green chilies"", ""2 garlic cloves, chopped"", ""1 tsp. pepper"", ""1/2 tsp. salt""]","[""Combine all ingredients (except roast) in a bowl and mix."", ""Put chuck roast in large roasting pan and cover roast with the mix. Cover and refrigerate overnight."", ""Put in a 275\u00b0 oven, roast up to 8 to 12 hours."", ""It is done when meat is very tender and shreds easily.""]",www.cookbooks.com/Recipe-Details.aspx?id=256774,www.cookbooks.com,"[""chuck roast"", ""tomatoes"", ""onion"", ""celery"", ""hot chili salsa"", ""green chilies"", ""garlic"", ""pepper"", ""salt""]"
Passion Fruit Chiffon Pie,"[""1 (9-inch) pastry shell"", ""4 eggs, separated"", ""1 c. sugar"", ""1/2 tsp. salt"", ""1/2 c. Passion fruit juice (concentrated)"", ""1 Tbsp. unflavored gelatin"", ""1/4 c. cold water"", ""1 tsp. lemon rind, grated"", ""1/2 c. heavy cream, whipped""]","[""Beat egg yolks until thick."", ""Add 1/2 cup of the sugar, salt and juice."", ""Cook until thick, beating constantly."", ""Soften gelatin in cold water; add to egg yolk mixture and stir until dissolved. Add rind and cool."", ""Beat egg whites until stiff, gradually beating in the remaining 1/2 cup sugar."", ""Fold egg yolk mixture into stiffly beaten egg whites."", ""Pour into baked pastry shell; chill until firm."", ""Serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=406111,www.cookbooks.com,"[""pastry shell"", ""eggs"", ""sugar"", ""salt"", ""fruit juice"", ""unflavored gelatin"", ""cold water"", ""lemon rind"", ""heavy cream""]"
Shrimp On Rice,"[""1 1/2 lb. medium shrimp, peeled and deveined"", ""1 stick butter or margarine"", ""2 tsp. garlic salt"", ""1/2 tsp. black pepper"", ""2 c. fresh mushroom (sliced)"", ""2 Tbsp. Worcestershire sauce"", ""1 Tbsp. parsley flakes"", ""3 c. cooked rice""]","[""Melt the butter in a sauce pan, do not brown. Add Worcestershire sauce. Mix in the garlic salt and pepper. Put in the shrimp and mushrooms. Cook, stirring over medium heat for about 8 minutes. The shrimp should begin to turn pink. Stir to mix and add the parsley flakes. Remove from heat, cover and let sit for 4 to 5 minutes. Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=83078,www.cookbooks.com,"[""shrimp"", ""butter"", ""garlic salt"", ""black pepper"", ""fresh mushroom"", ""Worcestershire sauce"", ""parsley flakes"", ""rice""]"
Raisin Pie,"[""1 1/2 c. raisins"", ""1 1/2 c. water"", ""1 Tbsp. vinegar"", ""1/2 c. sugar"", ""1/8 tsp. salt"", ""1/8 tsp. cinnamon""]","[""Cook raisins and water until tender (about 10 minutes). Add 1 teaspoon vinegar. Blend together sugar, salt and cinnamon and add to the mixture. Cook until thick. Pour in a unbaked pie shell. Cover top with crust and bake at 350\u00b0 until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=44700,www.cookbooks.com,"[""raisins"", ""water"", ""vinegar"", ""sugar"", ""salt"", ""cinnamon""]"
Double Cheddar Sauce,"[""1 pouch Campbell's Cheddar cheese soup mix"", ""1/2 c. shredded Cheddar cheese"", ""1 1/2 c. water""]","[""In 2-quart saucepan, whisk 1/2 cup of the water into soup mix until smooth."", ""Gradually add remaining 1 cup water, mixing well. Over medium-high heat, heat to boiling, stirring constantly. Reduce heat to low; simmer, uncovered, 2 minutes, stirring often. Stir in cheese until melted."", ""Serve sauce over French fries or vegetables."", ""Makes 1 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=268101,www.cookbooks.com,"[""Campbell's"", ""Cheddar cheese"", ""water""]"
Matzo Kugel,"[""1 c. minced onion"", ""1 c. finely diced celery"", ""6 Tbsp. chicken fat or oil"", ""6 matzos, broken into small pieces or 3 1/2 c. farfel"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""2 tsp. paprika"", ""2 eggs, slightly beaten"", ""1 can chicken broth"", ""1 1/4 c. hot water""]","[""Saute onion and celery until tender."", ""Add matzos."", ""Combine remaining ingredients to matzo mixture."", ""Pour into well-greased 1 1/2-quart baking dish."", ""Bake at 375\u00b0 for 30 minutes until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=588400,www.cookbooks.com,"[""onion"", ""celery"", ""chicken"", ""farfel"", ""salt"", ""pepper"", ""paprika"", ""eggs"", ""chicken broth"", ""water""]"
Pinto Casserole,"[""1 lb. hamburger"", ""1 large onion, chopped"", ""1 tsp. chili powder"", ""1 can pintos (all juice)"", ""1 can tomatoes (all juice)"", ""1 can Mexicorn (all juice)"", ""1 can mushrooms, drained (optional)"", ""1 can water"", ""salt and pepper""]","[""Cook"", ""hamburger"", ""in pot; drain."", ""Pour in other ingredients; cook"", ""20"", ""minutes."", ""Pour"", ""into 9 x 13-inch pan or dish. Mix 1 box Jiffy corn bread mix by directions; drop tablespoons of mix on top of casserole to form biscuit (about 5) down each side of dish (10 in all)."", ""Bake according to Jiffy directions until golden, 20 to 25 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=594674,www.cookbooks.com,"[""hamburger"", ""onion"", ""chili powder"", ""pintos"", ""tomatoes"", ""Mexicorn"", ""mushrooms"", ""water"", ""salt""]"
Hidden Valley Ranch Oyster Crackers,"[""3/4 c. Wesson oil"", ""1 (1.0 oz.) pkg. original Hidden Valley Ranch dressing (dry)"", ""1/2 tsp. dill weed"", ""1/4 tsp. lemon pepper"", ""1/4 tsp. garlic powder"", ""12 or 16 oz. plain oyster crackers""]","[""Whisk together the first 5 ingredients."", ""Pour mixture over crackers, stirring to coat crackers real good."", ""Place on a baking sheet and bake at 275\u00b0 for 20 minutes."", ""Makes 11 to 12 cups."", ""Real good."", ""Can be used as gifts.""]",www.cookbooks.com/Recipe-Details.aspx?id=784286,www.cookbooks.com,"[""Wesson oil"", ""original Hidden"", ""dill weed"", ""lemon pepper"", ""garlic powder"", ""oyster crackers""]"
Stir-Fried Beef And Broccoli,"[""1/2 c. cold water"", ""2 Tbsp. cornstarch"", ""2 Tbsp. soy sauce"", ""1 lb. boneless beef sirloin steak"", ""2 Tbsp. vegetable oil"", ""1/4 tsp. ground ginger"", ""1/4 tsp. garlic powder"", ""1 lb. frozen chopped broccoli, thawed and drained"", ""1 c. orange juice"", ""3 c. hot cooked rice""]","[""Mix cold water, cornstarch and soy sauce; reserve."", ""Trim fat from beef steak."", ""Cut into strips 2 inches long."", ""Cut strips across the grain into 1/8-inch slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=486576,www.cookbooks.com,"[""cold water"", ""cornstarch"", ""soy sauce"", ""boneless beef sirloin steak"", ""vegetable oil"", ""ground ginger"", ""garlic powder"", ""broccoli"", ""orange juice"", ""hot cooked rice""]"
Meatballs,"[""1 lb. hamburger"", ""1/2 c. uncooked rice"", ""1 egg, slightly beaten"", ""1 Tbsp. parsley"", ""2 Tbsp. onion"", ""1/2 tsp. salt"", ""dash of pepper"", ""1/2 c. water"", ""2 tsp. Worcestershire sauce"", ""10 3/4 oz. can tomato soup""]","[""Combine meat, rice, egg, parsley, onion, salt, pepper and 1/4 cup tomato soup."", ""Mix and make balls."", ""Mix remaining soup, water and Worcestershire sauce."", ""Pour over meatballs; bring to boil. Reduce heat and simmer 40 minutes."", ""Stir often.""]",www.cookbooks.com/Recipe-Details.aspx?id=656620,www.cookbooks.com,"[""hamburger"", ""rice"", ""egg"", ""parsley"", ""onion"", ""salt"", ""pepper"", ""water"", ""Worcestershire sauce"", ""tomato soup""]"
Chicken Williamsburg,"[""4 c. chopped, cooked chicken"", ""2 c. celery, chopped fine"", ""4 to 6 hard-boiled eggs, chopped"", ""3/4 c. mayonnaise"", ""1 bag slivered almonds"", ""2 cans creamed soup, undiluted (mushroom, chicken or celery)"", ""4 to 6 Tbsp. minced onion"", ""2 Tbsp. lemon juice"", ""potato chips, crushed""]","[""Mix all ingredients together and place in a casserole. Sprinkle top with crushed potato chips."", ""Heat in 350\u00b0 oven for 30 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=782550,www.cookbooks.com,"[""chicken"", ""celery"", ""eggs"", ""mayonnaise"", ""almonds"", ""creamed soup"", ""onion"", ""lemon juice"", ""potato chips""]"
Crouton Salad,"[""1 c. Hellmann's mayonnaise"", ""1 Tbsp. lemon juice"", ""2 Tbsp. Parmesan cheese"", ""1 clove garlic"", ""1 Tbsp. butter"", ""1 c. croutons"", ""2 heads lettuce""]","[""Make dressing of mayonnaise, lemon juice, cheese and garlic. Chill."", ""Toss croutons in butter over low heat until golden brown. Drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=1032498,www.cookbooks.com,"[""mayonnaise"", ""lemon juice"", ""Parmesan cheese"", ""clove garlic"", ""butter"", ""croutons"", ""heads lettuce""]"
Baked Rice Pudding,"[""1/2 c. rice"", ""4 c. scalded milk"", ""1/2 tsp. salt"", ""2/3 c. sugar"", ""grated rind of 1/2 lemon"", ""1/4 tsp. nutmeg"", ""1/2 c. raisins"", ""2 well beaten eggs""]","[""Wash rice and mix with milk, salt, sugar, lemon rind, nutmeg and raisins."", ""Pour into greased baking dish."", ""Bake in slow oven at 325\u00b0 for 2 1/2 hours, stirring 3 times during the first hour of baking."", ""If desired, stir in eggs 30 minutes before pudding is removed from oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=1074375,www.cookbooks.com,"[""rice"", ""milk"", ""salt"", ""sugar"", ""lemon"", ""nutmeg"", ""raisins"", ""eggs""]"
Refrigerator Bran Muffins From Cypress Inn,"[""1 (15 oz.) Raisin Bran cereal"", ""3 c. sugar"", ""5 c. all-purpose flour"", ""5 tsp. baking soda"", ""2 tsp. salt"", ""1 tsp. ground cinnamon"", ""1 tsp. ground cloves"", ""1 tsp. ground nutmeg"", ""4 eggs"", ""1 c. vegetable oil"", ""1 qt. buttermilk"", ""2 tsp. vanilla extract""]","[""Preheat oven to 375\u00b0 to 400\u00b0."", ""Mix dry ingredients in a large bowl."", ""Stir in remaining ingredients and mix well."", ""Fill muffin tins 2/3 full."", ""Bake for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=421915,www.cookbooks.com,"[""cereal"", ""sugar"", ""flour"", ""baking soda"", ""salt"", ""ground cinnamon"", ""ground cloves"", ""ground nutmeg"", ""eggs"", ""vegetable oil"", ""buttermilk"", ""vanilla extract""]"
Cauliflower Salad,"[""2 c. cauliflower, broken"", ""1/2 c. chopped black olives"", ""1/2 c. chopped green pepper"", ""1/4 c. chopped pimento"", ""3 Tbsp. chopped onion""]","[""Mix all together."", ""Pour dressing over all and let set overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=940480,www.cookbooks.com,"[""cauliflower"", ""black olives"", ""green pepper"", ""pimento"", ""onion""]"
Turtle Cake,"[""1 box German chocolate cake mix"", ""3/4 c. evaporated milk"", ""3/4 c. butter"", ""1 pkg. caramels"", ""1/2 c. evaporated milk"", ""1 (12 oz.) pkg. chocolate chips"", ""1 c. pecans""]","[""Mix cake mix, 3/4 cup evaporated milk and butter."", ""Pour half of mixture into a 9 x 13-inch greased and floured pan."", ""Bake at 350\u00b0 for 6 minutes."", ""Melt caramels with 1/2 cup of evaporated milk in double boiler."", ""Spoon this over cake while hot."", ""Sprinkle with chocolate chips and pecans."", ""Then top with rest of cake mix and bake for 30 minutes at 350\u00b0."", ""(A prize winning recipe.)""]",www.cookbooks.com/Recipe-Details.aspx?id=192061,www.cookbooks.com,"[""chocolate cake"", ""milk"", ""butter"", ""caramels"", ""milk"", ""chocolate chips"", ""pecans""]"
Coconut Mist Cake,"[""3 c. sifted cake flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. butter"", ""1 lb. box powdered sugar"", ""4 egg yolks, well beaten"", ""1 c. milk"", ""2 tsp. vanilla extract"", ""1 c. flaked coconut"", ""4 egg whites, stiffly beaten""]","[""Sift flour once; measure and add baking powder and salt."", ""Sift together 3 times."", ""Cream butter thoroughly."", ""Add sugar gradually and fluffy."", ""Add egg yolks and beat well."", ""Add flour alternately with milk, a small amount at a time, beating after each addition. Add vanilla and coconut."", ""Fold in egg whites frequently and thoroughly."", ""Bake in 3 greased and floured 9-inch cake pans at 375\u00b0 for 25 to 30 minutes."", ""Cool and frost.""]",www.cookbooks.com/Recipe-Details.aspx?id=692301,www.cookbooks.com,"[""cake flour"", ""baking powder"", ""salt"", ""butter"", ""powdered sugar"", ""egg yolks"", ""milk"", ""vanilla extract"", ""flaked coconut"", ""egg whites""]"
Las Palmas Turkey Enchiladas,"[""2 c. cooked and shredded turkey"", ""3 c. (12 oz.) shredded Monterey Jack cheese, divided usage"", ""1 (4.5 oz.) can chopped green chiles"", ""1/2 c. chopped onion"", ""1 (19 oz.) can Las Palmas green chile enchilada sauce"", ""8 corn tortillas"", ""3/4 c. dairy sour cream""]","[""In small bowl, combine turkey, 2 cups of cheese, green chiles and onion."", ""In small skillet, bring enchilada sauce to a boil; remove from heat."", ""Dip each tortilla into heated sauce to soften. Spoon 1/3 cup of turkey mixture and 2 tablespoons of sour cream down center of each tortilla."", ""Roll."", ""Place tortillas seam side down in a 12 x 8-inch baking dish."", ""Pour remaining heated enchilada sauce over top."", ""Sprinkle with remaining 1 cup of cheese."", ""Bake 20 minutes at 350\u00b0."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=750414,www.cookbooks.com,"[""turkey"", ""shredded Monterey Jack cheese"", ""green chiles"", ""onion"", ""green chile enchilada sauce"", ""corn tortillas"", ""sour cream""]"
Quick 'N' Slick Chocolate Cake,"[""3 c. sifted flour"", ""2 c. sugar"", ""3/4 c. cocoa"", ""2 tsp. baking soda"", ""1 tsp. salt"", ""2 tsp. baking powder"", ""2 eggs, unbeaten"", ""1 c. salad oil"", ""2 tsp. vanilla"", ""1 c. sour milk or buttermilk"", ""1 c. lukewarm water""]","[""Grease and flour 9 x 12-inch oblong pan."", ""Sift together all dry ingredients into mixing bowl."", ""Make well in center of dry ingredients; pour rest of ingredients into depression."", ""Blend slowly (low speed on electric mixer), then beat at medium speed or with rotary egg beater for 4 minutes."", ""Scrape down bowl."", ""Fill pan with batter."", ""Bake at 350\u00b0 for 45 minutes."", ""Top with peanut butter frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=531663,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""baking soda"", ""salt"", ""baking powder"", ""eggs"", ""salad oil"", ""vanilla"", ""sour milk"", ""water""]"
Strawberry Pretzel Salad,"[""2 c. pretzels, crushed"", ""3/4 c. margarine"", ""2 Tbsp. sugar"", ""8 oz. cream cheese"", ""1 c. sugar"", ""2 c. Cool Whip"", ""1 large box strawberry Jell-O"", ""2 c. water (boiling)"", ""20 oz. pkg. frozen strawberries""]","[""Combine pretzels,"", ""margarine"", ""and"", ""2 tablespoons sugar. Pat into bottom of a 13 x 9-inch pan."", ""Bake 8 minutes at 400\u00b0. Combine Jell-O in water; add strawberries and stir well."", ""Cool until soft set.""]",www.cookbooks.com/Recipe-Details.aspx?id=20322,www.cookbooks.com,"[""pretzels"", ""margarine"", ""sugar"", ""cream cheese"", ""sugar"", ""O"", ""water"", ""frozen strawberries""]"
Irish Cream,"[""1 can sweetened condensed milk"", ""2 Tbsp. Hershey's syrup"", ""1 c. rye (Black Velvet)"", ""1 tsp. vanilla"", ""1 tsp. coconut extract"", ""4 eggs""]","[""In another bowl, blend 1/2 pint heavy cream or half and half with a dash of sugar."", ""Fold whipped cream into base liquid and blend just for a minute."", ""(Refrigerate 24 hours.)""]",www.cookbooks.com/Recipe-Details.aspx?id=725612,www.cookbooks.com,"[""condensed milk"", ""syrup"", ""rye"", ""vanilla"", ""coconut extract"", ""eggs""]"
No Fail Meringue For Pies,"[""3 egg whites"", ""6 Tbsp. sugar"", ""1/8 tsp. salt"", ""3 Tbsp. cold water"", ""1/2 tsp. baking powder""]","[""Beat egg whites and cold water until stiff."", ""Add sugar, baking powder and salt. Beat again until stiff."", ""Cover pie filling, piling high in the center and sealing over filling to edge of pie crust."", ""Bake at 400\u00b0 for 10 minutes, until delicately browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=469080,www.cookbooks.com,"[""egg whites"", ""sugar"", ""salt"", ""cold water"", ""baking powder""]"
Fillet Of Chicken,"[""4 chicken fillets (breast)"", ""cornstarch (enough to coat the chicken)"", ""1/2 tsp. salt and pepper"", ""1 Tbsp. oil"", ""1/2 tsp. butter"", ""5 oz. cream"", ""1 Tbsp. parsley""]","[""Flour the fillet of chicken with the cornstarch."", ""Add salt and pepper."", ""Heat oil with butter in a frying pan on medium-high heat. Brown each side of the fillets for 5 minutes."", ""Place them on a plate."", ""Empty the cream in the pan, scraping the bottom with a spatula to recover the juices."", ""Let it heat without boiling."", ""Add the parsley."", ""Taste for flavor."", ""Then pour over the fillets."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=38112,www.cookbooks.com,"[""chicken"", ""cornstarch"", ""salt"", ""oil"", ""butter"", ""cream"", ""parsley""]"
Eggplant Parmesan,"[""2 medium eggplants"", ""3/4 c. milk"", ""2 c. bread crumbs"", ""1 tsp. basil"", ""1/2 tsp. oregano"", ""1/2 tsp. thyme"", ""1 large jar tomato sauce (or homemade)"", ""1 lb. Mozzarella cheese, grated"", ""1/2 c. Parmesan cheese""]","[""Preheat oven to 375\u00b0."", ""Lightly oil a baking tray and a 9 x 13-inch pan."", ""Peel and cut eggplants into slices."", ""Combine bread crumbs and herbs."", ""Place milk in a shallow dish."", ""Dip eggplant in milk and then crumb mixture."", ""Put slices in pan and tray; bake for about 20 to 30 minutes."", ""Remove eggplant from pan and pour some tomato sauce on the bottom."", ""Layer pan with eggplant, sauce and Mozzarella cheese."", ""Repeat layers until you run out of food or room."", ""Sprinkle the top with Parmesan cheese."", ""Bake, uncovered, at 375\u00b0 for about 40 to 50 minutes."", ""Cool before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=892831,www.cookbooks.com,"[""eggplants"", ""milk"", ""bread crumbs"", ""basil"", ""oregano"", ""thyme"", ""tomato sauce"", ""Mozzarella cheese"", ""Parmesan cheese""]"
Elephant Cookies,"[""1 c. butter or margarine, softened"", ""1 1/2 c. brown sugar"", ""3 c. all-purpose flour"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""2 eggs, beaten"", ""2 tsp. vanilla"", ""1 c. peanut butter""]","[""Mix butter or margarine and brown sugar in a large bowl until smooth and creamy."", ""Combine flour, baking soda and salt in a medium bowl."", ""Mix well."", ""Add flour mixture, eggs and vanilla to sugar mixture."", ""Mix well."", ""Add peanut butter."", ""Place by teaspoonfuls several inches apart on an ungreased cookie sheet."", ""Flatten with fork."", ""Bake in a preheated 350\u00b0 oven 12 to 15 minutes."", ""Makes 5 1/2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=411961,www.cookbooks.com,"[""butter"", ""brown sugar"", ""all-purpose"", ""baking soda"", ""salt"", ""eggs"", ""vanilla"", ""peanut butter""]"
Old-Fashioned Shortcake,"[""2 c. sifted all-purpose flour"", ""1 c. sugar"", ""3 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. butter"", ""3/4 c. milk"", ""3 (1 pt.) boxes fresh strawberries"", ""1 c. heavy cream"", ""2 Tbsp. confectioners sugar""]","[""Preheat oven to 450\u00b0."", ""Sift flour, 1/4 cup sugar, baking powder and salt into large bowl."", ""Cut butter into flour mixture until mixture resembles coarse cornmeal."", ""Make well in center of mixture."", ""Pour in milk all at once."", ""Mix quickly with fork (just to moisten flour)."", ""Turn into greased 8 x 8 x 2-inch baking pan. Bake 12 to 15 minutes or until golden.""]",www.cookbooks.com/Recipe-Details.aspx?id=473420,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""butter"", ""milk"", ""fresh strawberries"", ""heavy cream"", ""confectioners sugar""]"
Red Velvet Cake,"[""1/2 c. shortening"", ""1 1/2 c. sugar"", ""2 eggs"", ""2 Tbsp. cocoa"", ""1 tsp. salt"", ""1 tsp. vanilla"", ""2 oz. red food coloring"", ""1 c. buttermilk*"", ""2 1/2 c. sifted cake flour"", ""1 1/2 tsp. soda"", ""1 Tbsp. vinegar""]","[""*Do not make your own buttermilk.""]",www.cookbooks.com/Recipe-Details.aspx?id=892348,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""cocoa"", ""salt"", ""vanilla"", ""red food coloring"", ""buttermilk"", ""cake flour"", ""soda"", ""vinegar""]"
Chocolate Pound Cake,"[""1 c. butter or margarine"", ""1/2 c. butter flavored shortening"", ""3 c. sugar"", ""5 eggs"", ""1 sq. unsweetened chocolate, melted"", ""3 c. all-purpose flour"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/3 c. cocoa"", ""1 c. milk"", ""1/2 c. chopped pecans"", ""1 tsp. vanilla extract"", ""1 tsp. almond extract""]","[""Beat butter and shortening until creamy."", ""Gradually add sugar until well blended."", ""Add eggs, one at a time."", ""Stir in melted chocolate."", ""Combine flour, baking powder, salt and cocoa."", ""Add to butter mixture alternately with milk."", ""Mix until blended."", ""Add pecans and flavorings."", ""Spoon batter into a greased and floured tube pan."", ""Bake at 325\u00b0 for 1 hour and 35 minutes or until wooden pick comes out clean."", ""May need to shield with aluminum foil last 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=355689,www.cookbooks.com,"[""butter"", ""butter"", ""sugar"", ""eggs"", ""unsweetened chocolate"", ""all-purpose"", ""baking powder"", ""salt"", ""cocoa"", ""milk"", ""pecans"", ""vanilla extract"", ""almond extract""]"
Strawberry Pizza Pie,"[""1 box vanilla wafers"", ""1 stick butter"", ""1 (8 oz.) pkg. cream cheese"", ""1/2 c. powdered sugar"", ""1 can drained pineapple chunks"", ""1 can drained sliced peaches"", ""1 can drained mandarin oranges"", ""3 sliced bananas"", ""1 qt. strawberries"", ""2 tsp. lemon juice"", ""1 tsp. vanilla"", ""2 boxes Dream Whip"", ""milk"", ""1 pkg. strawberry glaze""]","[""Melt butter in a 9 x 13-inch pan; line with vanilla wafers. Mix 2 packages of Dream Whip by directions on box."", ""Add cream cheese and sugar."", ""Blend until smooth."", ""Spread over wafers; add fruit in layer on top and glaze.""]",www.cookbooks.com/Recipe-Details.aspx?id=639114,www.cookbooks.com,"[""vanilla wafers"", ""butter"", ""cream cheese"", ""powdered sugar"", ""pineapple"", ""peaches"", ""mandarin oranges"", ""bananas"", ""strawberries"", ""lemon juice"", ""vanilla"", ""Dream Whip"", ""milk"", ""strawberry glaze""]"
Greco,"[""1 lb. ground beef"", ""1 chopped onion"", ""1/2 chopped green pepper"", ""1 small can drained mushrooms"", ""1 (8 oz.) box shell macaroni"", ""3 (8 oz. each) cans tomato sauce"", ""1 (16 oz.) can cream-style corn""]","[""Brown ground beef."", ""Add onion and green pepper. Add can of mushrooms."", ""Cook macaroni as directed, then drain and add to meat mixture."", ""Add tomato sauce and corn."", ""Mix well and place in a 2-quart casserole."", ""Cover with shredded cheese."", ""Bake at 300\u00b0 for 1 hour."", ""Serves 6 generously.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079513,www.cookbooks.com,"[""ground beef"", ""onion"", ""green pepper"", ""mushrooms"", ""shell macaroni"", ""tomato sauce"", ""cream-style""]"
Shrimp (Stir-Fry) Sauce,"[""1 c. mayonnaise"", ""1/3 c. ketchup"", ""paprika"", ""garlic salt"", ""milk""]","[""Combine mayonnaise and ketchup."", ""Add paprika and garlic salt to taste."", ""Add milk until reaches desired consistency."", ""May add a touch of sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=511818,www.cookbooks.com,"[""mayonnaise"", ""ketchup"", ""paprika"", ""garlic"", ""milk""]"
Apple-Carrot Casserole,"[""5 carrots, cut in small slices"", ""1 can sliced apples"", ""1/3 c. sugar"", ""1/4 c. lemon juice"", ""1/4 c. butter"", ""1 tsp. cinnamon"", ""1/4 tsp. nutmeg""]","[""Cook carrots"", ""until tender."", ""Combine with apples, sugar and lemon juice in buttered casserole.\tDot with butter."", ""Bake at 350\u00b0 until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=837891,www.cookbooks.com,"[""carrots"", ""apples"", ""sugar"", ""lemon juice"", ""butter"", ""cinnamon"", ""nutmeg""]"
Taco Bake,"[""1 lb. ground beef"", ""1 small onion, chopped"", ""3/4 c. water"", ""1 pkg. taco seasoning"", ""1 (15 oz.) can tomato sauce"", ""1 (4 oz.) can chopped green chilies"", ""2 c. (8 oz.) shredded Cheddar cheese, divided"", ""1 (8 oz.) pkg. shell macaroni, cooked and drained""]","[""In a skillet, brown ground beef and onion over medium heat; drain."", ""Add water, taco seasoning and tomato sauce; mix."", ""Bring to a boil, reduce heat and simmer for 20 minutes."", ""Stir in macaroni, chilies and 1 1/2 cups cheese."", ""Pour into a greased 1 1/2-quart baking dish."", ""Sprinkle with the remaining cheese."", ""Bake at 350\u00b0 for 30 minutes or until heated through.""]",www.cookbooks.com/Recipe-Details.aspx?id=879568,www.cookbooks.com,"[""ground beef"", ""onion"", ""water"", ""taco seasoning"", ""tomato sauce"", ""green chilies"", ""Cheddar cheese"", ""shell macaroni""]"
Pea And Cauliflower Salad,"[""1 c. Hellmann's mayonnaise"", ""1 1/2 tsp. Lawry's seasoned salt"", ""3/4 Tbsp. milk"", ""1 Tbsp. dill weed"", ""1 head cauliflower, chopped fine"", ""1 diced onion (red gives salad nice color)"", ""1 (10 oz.) pkg. frozen peas"", ""3 stalks celery, chopped""]","[""Mix first 4 ingredients together well and add remaining ingredients. Mix vegetables with dressing and refrigerate several hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=947863,www.cookbooks.com,"[""mayonnaise"", ""salt"", ""milk"", ""dill weed"", ""cauliflower"", ""onion"", ""frozen peas"", ""stalks celery""]"
Chicken-Broccoli Divan,"[""1 bunch fresh broccoli or 2 (10 oz.) pkg. frozen broccoli"", ""4 c. cooked, cubed chicken"", ""2 cans cream of chicken soup"", ""1 c. mayonnaise"", ""1 tsp. lemon juice"", ""1/2 tsp. curry powder"", ""1/2 c. shredded Cheddar cheese"", ""1 Tbsp. melted butter"", ""1/2 c. soft bread crumbs"", ""pimento to sprinkle on top""]","[""Cook broccoli until tender and arrange it in a greased casserole."", ""Cover with cubed chicken."", ""Combine soup, mayonnaise, lemon juice and curry powder; pour over chicken and broccoli. Sprinkle with the shredded cheese."", ""Combine butter and bread crumbs and sprinkle over all."", ""Garnish with pimento."", ""Bake 30 minutes at 350\u00b0."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=235921,www.cookbooks.com,"[""fresh broccoli"", ""chicken"", ""cream of chicken soup"", ""mayonnaise"", ""lemon juice"", ""curry powder"", ""Cheddar cheese"", ""butter"", ""bread crumbs"", ""pimento""]"
Cheese Ball,"[""1 lb. sharp cheese, grated"", ""2 cloves garlic, crushed"", ""1/4 tsp. chili powder"", ""18 oz. cream cheese"", ""1 Tbsp. grated onion"", ""1/2 c. finely chopped nuts""]","[""Let cheese stand to room temperature."", ""Mix all ingredients thoroughly except nuts."", ""Form in a ball and roll in nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=630280,www.cookbooks.com,"[""sharp cheese"", ""garlic"", ""chili powder"", ""cream cheese"", ""onion"", ""nuts""]"
Earthquake Cake,"[""1 box German chocolate cake mix"", ""1 c. coconut"", ""1 c. chopped pecans"", ""1 stick butter"", ""1 pkg. cream cheese"", ""1 lb. powdered sugar"", ""1 tsp. vanilla""]","[""Make cake mix according to directions."", ""Grease and flour pan. Sprinkle coconut and pecans in bottom of pan."", ""Pour cake mix over nuts."", ""Mix butter, cream cheese, powdered sugar and vanilla."", ""Pour over top of cake mix."", ""Bake 55 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=723603,www.cookbooks.com,"[""chocolate cake"", ""coconut"", ""pecans"", ""butter"", ""cream cheese"", ""powdered sugar"", ""vanilla""]"
Sausage Casserole,"[""1 to 2 lb. browned pork sausage, drained"", ""1 1/2 to 2 c. boiled white instant rice"", ""1 bag boiled broccoli""]","[""Cook all ingredients at the same time individually."", ""In a casserole dish, layer sausage, rice and broccoli."", ""Top off with Velveeta cheese."", ""Microwave until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=967556,www.cookbooks.com,"[""pork sausage"", ""rice"", ""broccoli""]"
Best-Ever Banana Bread,"[""2 ripe medium bananas, mashed"", ""2 eggs"", ""1 3/4 c. all-purpose flour, unsifted"", ""1 1/2 c. sugar"", ""1 c. chopped walnuts"", ""1/2 c. vegetable oil"", ""1/4 c. plus 1 Tbsp. buttermilk"", ""1 tsp. baking soda"", ""1 tsp. vanilla"", ""1/2 tsp. salt""]","[""Preheat the oven to 325\u00b0."", ""Grease and flour a 9 x 5-inch loaf pan."", ""Combine all ingredients in a large bowl and mix well. Transfer to prepared pan."", ""Bake until top is golden brown and splits slightly, about 1 hour and 20 minutes."", ""Serve warm or cold. Makes 1 loaf."", ""Do not double recipe.""]",www.cookbooks.com/Recipe-Details.aspx?id=342331,www.cookbooks.com,"[""bananas"", ""eggs"", ""flour"", ""sugar"", ""walnuts"", ""vegetable oil"", ""buttermilk"", ""baking soda"", ""vanilla"", ""salt""]"
Broccoli Soup,"[""1 c. chopped broccoli"", ""1/2 can mushroom soup"", ""1 c. chicken broth"", ""1 c. milk"", ""2 or 3 green onions"", ""3 oz. cheese, grated"", ""2 Tbsp. flour"", ""salt and pepper to taste"", ""1/2 Tbsp. butter""]","[""Cook broccoli in chicken broth for about 5 minutes."", ""Saute onions in butter."", ""Mix flour in milk."", ""Mix all ingredients except cheese."", ""Stir over medium heat until smooth."", ""Add cheese; when melted, serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=989904,www.cookbooks.com,"[""broccoli"", ""mushroom soup"", ""chicken broth"", ""milk"", ""green onions"", ""cheese"", ""flour"", ""salt"", ""butter""]"
Parsley Tea(A Natural Dietary Diuretic And Good Too!)  ,"[""2 Tbsp. parsley flakes"", ""1 qt. water"", ""1 pkg. Sweet 'N Low"", ""2 tea bags or 2 Tbsp. instant tea (decaffeinated if possible)"", ""2 Tbsp. lemon juice""]","[""Simmer parsley in water"", ""10 minutes; strain into pitcher.""]",www.cookbooks.com/Recipe-Details.aspx?id=344762,www.cookbooks.com,"[""parsley flakes"", ""water"", ""N"", ""instant tea"", ""lemon juice""]"
Brunch Pie,"[""1 2/3 c. cheese cracker crumbs (40 crackers)"", ""1/4 c. soft butter"", ""1/2 lb. ham, cut in strips"", ""1/2 lb. turkey, cut in strips"", ""1 can (10 oz.) cream of chicken soup"", ""1/4 c. milk"", ""1/2 c. grated Cheddar cheese"", ""3 eggs, beaten"", ""2 tsp. prepared mustard"", ""1 tsp. Worcestershire sauce""]","[""Blend together the cracker crumbs and butter."", ""Press into a 9-inch pie plate using 8-inch pie plate."", ""Layer meat in shell except 10 to 12 strips."", ""Combine milk, soup and cheese; heat until cheese melts."", ""Add beaten eggs, mustard and Worcestershire sauce. Pour over meat."", ""Top with reserved meat strips."", ""Bake at 300\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=323211,www.cookbooks.com,"[""cheese cracker crumbs"", ""butter"", ""ham"", ""turkey"", ""cream of chicken soup"", ""milk"", ""Cheddar cheese"", ""eggs"", ""mustard"", ""Worcestershire sauce""]"
Pork And Bean Soup,"[""several potatoes"", ""salt to taste"", ""chopped onion"", ""1 large can Campbell's pork and beans"", ""half and half cream or milk""]","[""Peel and slice several potatoes into bite size pieces."", ""Place into a large saucepan."", ""Cover with cold water; add salt to taste. Cook until potatoes are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=832195,www.cookbooks.com,"[""potatoes"", ""salt"", ""onion"", ""Campbell's pork"", ""cream""]"
Frozen Fruit Salad,"[""1 can mandarin oranges, drained"", ""1 can pineapple chunks, drained"", ""1/4 c. sugar"", ""2 c. whipped cream"", ""1/3 c. salad dressing"", ""1 (12 to 15 oz.) carton cottage cheese""]","[""Blend the whipped cream, sugar, salad dressing and cottage cheese in the mixer until smooth."", ""Fold in fruit."", ""Place in an 8 x 8-inch plastic container."", ""Cover and freeze."", ""Cut out in squares and place on fresh lettuce leaves to serve or just use as a dessert.""]",www.cookbooks.com/Recipe-Details.aspx?id=777635,www.cookbooks.com,"[""mandarin oranges"", ""pineapple"", ""sugar"", ""whipped cream"", ""salad dressing"", ""cottage cheese""]"
Orange Salad,"[""1 can mandarin orange segments, drained"", ""1 small can pineapple chunks, drained"", ""1 can Angel Flake coconut"", ""1 small pkg. miniature marshmallows"", ""1/2 pt. sour cream""]","[""Mix together."", ""Keeps well in refrigerator and can be made up ahead of time.""]",www.cookbooks.com/Recipe-Details.aspx?id=493068,www.cookbooks.com,"[""orange segments"", ""pineapple"", ""Angel"", ""marshmallows"", ""sour cream""]"
Creamy Rice Pudding,"[""4 c. milk"", ""1 egg, well beaten"", ""1 small pkg. vanilla pudding (not instant)"", ""1 c. Minute rice"", ""1/4 c. raisins""]","[""In the given order, put ingredients in saucepan and stir over medium heat until it comes to a boil."", ""Put into a bowl and sprinkle with cinnamon and sugar."", ""(I mix my cinnamon and sugar together and then sprinkle it on top of rice pudding.)""]",www.cookbooks.com/Recipe-Details.aspx?id=812977,www.cookbooks.com,"[""milk"", ""egg"", ""vanilla pudding"", ""rice"", ""raisins""]"
K.C.'S Broccoli Salad,"[""2 bunches fresh broccoli"", ""1 small bunch fresh cauliflower"", ""1/2 lb. bacon, cooked and crumbled, drain off all grease"", ""1/2 medium onion"", ""1 c. mayonnaise""]","[""Wash broccoli well; pick off leaves and peel outer skin."", ""Cut florets and chop well."", ""Cut and chop stem of broccoli and mix with florets."", ""Wash cauliflower well; pick off leaves."", ""Use only florets of cauliflower; chop florets and add to broccoli."", ""Mix in onion and bacon."", ""Add mayonnaise to broccoli and cauliflower."", ""Refrigerate 1 hour."", ""Serves 4 to 6 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=525748,www.cookbooks.com,"[""fresh broccoli"", ""cauliflower"", ""bacon"", ""onion"", ""mayonnaise""]"
Old-Fashioned Gingerbread,"[""1 c. soft shortening"", ""1 c. sugar"", ""3 eggs, beaten"", ""1 c. molasses"", ""3 c. plain flour"", ""1 1/2 tsp. baking soda"", ""1 tsp. cinnamon"", ""1/4 tsp. ginger"", ""1 c. boiling water""]","[""Cream shortening and sugar."", ""Add eggs and molasses."", ""Sift together flour, soda, cinnamon and ginger."", ""Add dry ingredients to first mixture."", ""Add boiling water."", ""This will be a very thin batter."", ""Pour into a greased and floured 9 x 13-inch pan."", ""Bake at 350\u00b0 for 40 minutes."", ""Good with whipped cream or lemon sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=447190,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""molasses"", ""flour"", ""baking soda"", ""cinnamon"", ""ginger"", ""boiling water""]"
Easy Turkey Salad,"[""1 can Campbell's condensed cream of celery soup"", ""1/2 c. mayonnaise"", ""4 c. chopped, cooked turkey"", ""1 c. finely chopped celery"", ""1/2 c. chopped sweet red pepper"", ""1/2 c. sliced green onions"", ""2 Tbsp. chopped fresh parsley"", ""1/8 tsp. pepper""]","[""In large bowl, stir together soup and mayonnaise until smooth. Fold in turkey, celery, red pepper, onions, parsley and pepper. Serve on leaf lettuce.""]",www.cookbooks.com/Recipe-Details.aspx?id=453170,www.cookbooks.com,"[""Campbell's condensed cream of celery soup"", ""mayonnaise"", ""turkey"", ""celery"", ""sweet red pepper"", ""green onions"", ""parsley"", ""pepper""]"
Miniature Reese'S Cup Cookies,"[""1 roll frozen Pillsbury peanut butter dough"", ""20 oz. miniature Reese's cups""]","[""Roll cookie dough into small balls, about 1-inch diameter. Drop into tart pans."", ""Unwrap mini Reese's cups."", ""Push one Reese's cup into each peanut butter ball."", ""Bake at 350\u00b0 for 10 minutes. Cool completely before removing from tart pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=645415,www.cookbooks.com,"[""roll"", ""miniature Reese's""]"
Pecan Pie,"[""4 eggs"", ""1 c. white Karo syrup"", ""3/4 c. sugar"", ""1/4 stick butter"", ""2 Tbsp. milk (or cream)"", ""1 1/2 c. chopped pecans""]","[""Beat"", ""the eggs until they are well mixed; add the sugar and Karo syrup."", ""Stir well."", ""Add butter, milk and pecans."", ""Mix well. Pour"", ""in a 9 or 10-inch unbaked pie shell.\tBake for 35 to 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=261574,www.cookbooks.com,"[""eggs"", ""white Karo syrup"", ""sugar"", ""butter"", ""milk"", ""pecans""]"
Spaghetti Chicken,"[""4 to 5 lb. chicken, cut up (I use breasts only)"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1/4 c. salad oil"", ""1/2 c. chopped onion"", ""1 clove garlic, minced"", ""2 cans (16 oz. each) tomatoes"", ""grated Parmesan cheese"", ""1 (8 oz.) can tomato sauce"", ""1 (6 oz.) can tomato paste"", ""2 Tbsp. snipped parsley"", ""2 tsp. salt"", ""1 tsp. basil"", ""1/4 tsp. pepper"", ""7 to 8 oz. spaghetti, cooked and drained""]","[""Wash chicken pieces and pat dry."", ""Season with 1 teaspoon salt and 1/8 teaspoon pepper."", ""In a large skillet or Dutch oven, brown chicken in oil; remove chicken."", ""Pour off all but 3 tablespoons of fat."", ""Add onions and garlic."", ""Cook and stir until onion is tender. Stir in chicken and remaining ingredients, except spaghetti and cheese."", ""Cover tightly; cook chicken slowly for 1 to 1 1/2 hours or until tender, stirring occasionally and adding water, if necessary."", ""Skim off excess fat."", ""Serve on spaghetti; sprinkle with Parmesan cheese."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=829402,www.cookbooks.com,"[""chicken"", ""salt"", ""pepper"", ""salad oil"", ""onion"", ""clove garlic"", ""tomatoes"", ""Parmesan cheese"", ""tomato sauce"", ""tomato paste"", ""parsley"", ""salt"", ""basil"", ""pepper""]"
Salisbury Steaks With Onions,"[""1-lb. lean ground beef or chuck"", ""1 egg"", ""1/4 c. seasoned bread crumbs"", ""1/4 tsp. salt"", ""1/4 tsp. pepper"", ""1 Tbsp. Worcestershire sauce"", ""1 1/2 Tbsp. butter"", ""1 medium onion, thinly sliced"", ""1 1/2 Tbsp. all-purpose flour"", ""1 1/4 c. low sodium beef broth"", ""1 tsp. dried parsley""]","[""Preheat broiler. Spray a foil-lined broiler pan with cooking spray. Combine beef, egg, bread crumbs, salt, pepper and Worcestershire sauce in a large bowl, mix well. Shape into oval patties. Place patties on prepared pan, broil, turning once, until no linger pink, about 10 minutes. Meanwhile melt butter in a large skillet over medium heat. Add onion, saute until translucent, about 4 minutes. Sprinkle in flour. Cook, stirring continually, about 2 minutes. Gradually stir broth into skillet. Cook, stirring continually, until sauce thickens, about 2 minutes. Stir in parsley. Pour onion gravy over patties. Serve immediately. Serves four.""]",www.cookbooks.com/Recipe-Details.aspx?id=98783,www.cookbooks.com,"[""lean ground beef"", ""egg"", ""bread crumbs"", ""salt"", ""pepper"", ""Worcestershire sauce"", ""butter"", ""onion"", ""flour"", ""beef broth"", ""parsley""]"
Pumpkin Bread,"[""1 tsp. nutmeg"", ""1 1/2 tsp. salt"", ""1 c. chopped pecans"", ""2 tsp. cinnamon"", ""3 1/2 c. all-purpose flour"", ""3 c. sugar"", ""2 tsp. soda"", ""1/2 tsp. ginger"", ""4 eggs"", ""1 c. vegetable oil"", ""1 lb. canned pumpkin""]","[""Combine first 8 ingredients."", ""Beat together eggs, oil and pumpkin."", ""Add to dry mixture."", ""Bake in a greased and floured 13 x 9 x 2-inch or 3 loaf pans at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=312613,www.cookbooks.com,"[""nutmeg"", ""salt"", ""pecans"", ""cinnamon"", ""flour"", ""sugar"", ""soda"", ""ginger"", ""eggs"", ""vegetable oil"", ""pumpkin""]"
Broccoli Casserole,"[""48 crumbled crackers"", ""2 boxes broccoli"", ""1 lb. box Velveeta cheese"", ""1 stick butter""]","[""Cook broccoli in salt water. Grease casserole dish. Mix cracker crumbs and butter. Put layer of broccoli, then layer of crumbs, then layer of cheese. Repeat steps in casserole. Bake, uncovered, in oven at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1007114,www.cookbooks.com,"[""crackers"", ""broccoli"", ""Velveeta cheese"", ""butter""]"
Ruby Glazed Pork Roast(Serves 6 To 8)  ,"[""1 boneless pork loin roast (3 to 4 lb.)"", ""1/3 c. lemon juice"", ""1 (16 oz.) can jellied cranberry sauce"", ""1/2 c. light brown sugar, packed"", ""1/2 c. orange juice"", ""salt, pepper and garlic powder""]","[""Place roast in shallow Pyrex baking dish."", ""Sprinkle with salt, pepper and garlic powder."", ""Pour lemon juice over it and cover. Marinate for 2 to 3 hours or overnight (refrigerated)."", ""Roast pork in 325\u00b0 oven for 20 minutes per pound with marinade and uncovered. Heat cranberry sauce until melted, add brown sugar and orange juice; simmer until sugar dissolves and mixture thickens slightly. Brush glaze on roast 1/2 hour before it is ready.""]",www.cookbooks.com/Recipe-Details.aspx?id=688002,www.cookbooks.com,"[""pork loin"", ""lemon juice"", ""cranberry sauce"", ""light brown sugar"", ""orange juice"", ""salt""]"
One Pot Lasagna,"[""2 lb. egg noodles"", ""2 small jars Ragu"", ""2 jars water"", ""2 lb. ground meat"", ""1 lb. shredded Mozzarella cheese""]","[""Brown ground meat and drain grease."", ""Add Ragu and water. Bring sauce and meat to a boil."", ""Add 1 pound noodles."", ""Let them get soft, then add the other pound."", ""Cook until noodles are tender."", ""Add Mozzarella cheese."", ""Stir until melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=680728,www.cookbooks.com,"[""egg noodles"", ""water"", ""ground meat"", ""Mozzarella cheese""]"
Tortilla Soup,"[""2 (14 oz.) cans regular or Mexican-style stewed tomatoes"", ""1 (12 oz.) can whole kernel corn (with sweet peppers)"", ""1/2 c. water"", ""1/2 (1 1/4 oz.) envelope taco or chili mix"", ""tostada shells, broken or corn chips"", ""shredded Cheddar cheese""]","[""In a 2-quart saucepan, combine undrained tomatoes, corn, water and seasoning mix."", ""Cook over medium heat until boiling, stirring occasionally. Spoon into 4 soup bowls."", ""Sprinkle with tostada shells or chips and cheese over hot soup."", ""Let stand about 5 minutes or until cheese melts."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=306472,www.cookbooks.com,"[""regular"", ""whole kernel corn"", ""water"", ""taco"", ""tostada shells"", ""Cheddar cheese""]"
Japanese Fruit Pie,"[""1 c. sugar"", ""3 eggs"", ""1 Tbsp. lemon juice"", ""1 stick butter, melted"", ""1/2 c. raisins"", ""1/2 c. pecans"", ""1/2 c. coconut""]","[""Mix well and pour into unbaked pie shell."", ""Bake at 325\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=616385,www.cookbooks.com,"[""sugar"", ""eggs"", ""lemon juice"", ""butter"", ""raisins"", ""pecans"", ""coconut""]"
Hard Candy,"[""3 1/2 lb. sugar"", ""1 pt. Karo"", ""1 pt. water"", ""1/3 oz. lemon flavor"", ""1/3 oz. orange flavor"", ""1/3 oz. anise flavor"", ""1/4 oz. peppermint flavor"", ""1/4 oz. spearmint flavor"", ""1/4 oz. wintergreen flavor"", ""1/4 oz. clove flavor"", ""1/4 oz. cinnamon flavor"", ""1 c. peanut butter""]","[""Boil to 300\u00b0."", ""Pour on marble slab."", ""Fold"", ""in colorings and flavor."", ""Cut into strips and then snip"", ""into"", ""bite"", ""size pieces on a table."", ""One flavor per batch.""]",www.cookbooks.com/Recipe-Details.aspx?id=14666,www.cookbooks.com,"[""sugar"", ""water"", ""lemon flavor"", ""orange flavor"", ""anise flavor"", ""peppermint flavor"", ""spearmint flavor"", ""wintergreen flavor"", ""clove flavor"", ""cinnamon flavor"", ""peanut butter""]"
Venison Meat Loaf,"[""1 1/2 lb. ground venison"", ""1/2 lb. ground pork"", ""1 c. chopped onion"", ""1/2 c. grated carrot"", ""1/2 c. chopped celery"", ""1/4 c. chopped green pepper"", ""2 cloves garlic, minced"", ""1 tsp. salt"", ""1 tsp. pepper"", ""1/2 tsp. cumin"", ""1/2 tsp. nutmeg"", ""3/4 c. bread crumbs"", ""1/2 c. tomato sauce"", ""3 eggs, beaten"", ""1/2 c. light cream""]","[""Combine all ingredients thoroughly."", ""Place in greased 9 x 5-inch loaf pan."", ""Bake 1 to 1 1/4 hours at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=418960,www.cookbooks.com,"[""ground venison"", ""ground pork"", ""onion"", ""grated carrot"", ""celery"", ""green pepper"", ""garlic"", ""salt"", ""pepper"", ""cumin"", ""nutmeg"", ""bread crumbs"", ""tomato sauce"", ""eggs"", ""light cream""]"
Triple Good Veggies,"[""1 (20 oz.) pkg. frozen cauliflower"", ""1 (20 oz.) pkg. broccoli"", ""1 (10 oz.) pkg. Brussels sprouts"", ""8 oz. Cheez Whiz"", ""1 can cream of mushroom soup""]","[""Cook vegetables in boiling salted water until tender; drain and pour into greased casserole."", ""Melt Cheez Whiz with soup and pour over vegetables."", ""Bake at 350\u00b0 for 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=771012,www.cookbooks.com,"[""frozen cauliflower"", ""broccoli"", ""Brussels sprouts"", ""cream of mushroom soup""]"
Almond Granola Bars,"[""1/2 c. lightly salted butter or margarine"", ""2 to 4 Tbsp. light brown sugar"", ""2 Tbsp. honey"", ""3 c. uncooked old-fashioned oats"", ""1/2 c. chopped almonds""]","[""Heat oven to 350\u00b0."", ""Grease 8-inch square baking pan."", ""Melt butter in large saucepan."", ""Remove from heat and stir in brown sugar and honey until combined."", ""Stir in oats and almonds."", ""When well mixed, press into prepared pan using back of wooden spoon."", ""Bake 20 to 25 minutes or until lightly browned."", ""Remove from oven and place on wire rack."", ""Press mixture down again and cut into bars."", ""When cool, remove bars and store in airtight container at room temperature or wrap and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=624423,www.cookbooks.com,"[""butter"", ""light brown sugar"", ""honey"", ""oats"", ""almonds""]"
Refrigerator Rolls,"[""2 c. Crisco shortening"", ""1 Tbsp. salt"", ""2 eggs"", ""about 16 c. plain flour"", ""2 c. water (more or less)"", ""1 1/4 c. sugar"", ""2 c. milk"", ""3 pkg. dry yeast (dissolved in 3 1/2 c. warm water)""]","[""Mix all ingredients."", ""Cover with damp cloth and refrigerate. Take out what is needed and knead, roll and cut."", ""Place on baking sheet sprayed with Pam and let rise at least 3 hours."", ""Bake in 350\u00b0 to 400\u00b0 oven until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=460037,www.cookbooks.com,"[""shortening"", ""salt"", ""eggs"", ""flour"", ""water"", ""sugar"", ""milk"", ""yeast""]"
Chicken Casserole,"[""1 (8 oz.) pkg. Pepperidge Farm cornbread stuffing mix"", ""1 (8 oz.) pkg. Pepperidge Farm herb seasoned mix"", ""1 stick margarine"", ""4 chicken breasts or 3 c. cooked chicken"", ""2 cans cream of chicken soup"", ""2 cans chicken broth""]","[""Cook chicken in unsalted water."", ""Melt margarine and toss with stuffing."", ""Divide mixture in half."", ""Save some for the top. Lightly butter sides and bottom of a large casserole, 9 x 12 x 2-inch."", ""Layer stuffing and chicken in 2 layers."", ""Mix soup and broth."", ""Pour half over each layer."", ""Sprinkle crumbs on top."", ""Cover with foil."", ""Bake at 350\u00b0 for 30 minutes."", ""Remove foil and bake 15 minutes more."", ""Add some juice to top.""]",www.cookbooks.com/Recipe-Details.aspx?id=566673,www.cookbooks.com,"[""cornbread stuffing mix"", ""herb seasoned mix"", ""margarine"", ""chicken breasts"", ""cream of chicken soup"", ""chicken broth""]"
Lo-Cal Tuna And Fruit Sandwich,"[""1 (7 oz.) can water packed tuna, drained"", ""3 Tbsp. lo-cal spicy sweet French dressing"", ""2 Tbsp. chopped celery"", ""4 slices lite processed cheese"", ""1 (8 oz.) can sliced pineapple in natural juices"", ""2 sandwich buns, split and toasted"", ""paprika""]","[""In a small bowl, mix first 3 ingredients."", ""Place equal amounts on bun halves."", ""Top with cheese and pineapple slice."", ""Broil until cheese melts."", ""Sprinkle with paprika."", ""Contains 200 calories each.""]",www.cookbooks.com/Recipe-Details.aspx?id=759777,www.cookbooks.com,"[""water"", ""lo-cal spicy sweet French dressing"", ""celery"", ""cheese"", ""pineapple"", ""sandwich buns"", ""paprika""]"
Broccoli Soup,"[""2 Tbsp. chopped onions"", ""2 cans chicken broth"", ""10 oz. frozen chopped broccoli"", ""5 oz. fine noodles"", ""3 c. milk"", ""8 oz. American cheese""]","[""Saute onions in margarine until brown."", ""Add broth and bring to a boil."", ""Add broccoli and noodles."", ""Stir for 8 minutes while cooking until noodles and broccoli are done."", ""Add milk and cheese."", ""Stir."", ""Cook until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=302430,www.cookbooks.com,"[""onions"", ""chicken broth"", ""broccoli"", ""noodles"", ""milk"", ""American cheese""]"
Bean Soup,"[""1/2 lb. dry red kidney beans, soaked overnight in cold water"", ""1 onion"", ""1 carrot"", ""6 c. beef broth"", ""3/4 c. heavy cream"", ""yolk of 1 egg, beaten"", ""salt and pepper to taste""]","[""Cook beans, onion and carrot in small amount of salted water for 3 hours."", ""Drain."", ""Put beans, onion and carrot through a fine sieve."", ""Place in pan with broth."", ""Let boil for 3 to 4 minutes. Add egg, cream, salt and pepper, stirring constantly."", ""Remove from stove immediately."", ""Soup can be served with croutons."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=1069292,www.cookbooks.com,"[""dry red kidney beans"", ""onion"", ""carrot"", ""beef broth"", ""heavy cream"", ""egg"", ""salt""]"
Spaghetti Salad,"[""1 large bottle Italian salad dressing"", ""1 bottle Salad Supreme"", ""1 pkg. spaghetti"", ""2 tomatoes"", ""1 cucumber"", ""1 green pepper"", ""1 onion""]","[""Cook spaghetti; drain."", ""Mix remaining ingredients and pour over spaghetti."", ""Let set in refrigerator overnight."", ""Drain off dressing and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=526135,www.cookbooks.com,"[""Italian salad dressing"", ""Salad Supreme"", ""spaghetti"", ""tomatoes"", ""cucumber"", ""green pepper"", ""onion""]"
Baked Beans,"[""2 cans Bush's Baked Beans with Onions"", ""1 can pineapple tidbits"", ""1 jar real bacon bits"", ""1/2 c. brown sugar"", ""1/4 c. ketchup""]","[""Drain juice off of beans and discard. Drain juice off of pineapple and keep. Add 1/2 of the juice to mixture. Mix all ingredients. Add 1/2 retained pineapple juice"", ""(all that you kept). Cook in crockpot on low for 4 hours without lid. Or bake in 350 degree oven for 45-60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=102392,www.cookbooks.com,"[""Beans"", ""pineapple"", ""bacon bits"", ""brown sugar"", ""ketchup""]"
Vanilla Drop Cookies,"[""2 1/2 c. all-purpose flour, sifted"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. shortening"", ""1 c. sugar"", ""2 eggs, well beaten"", ""1/2 c. buttermilk"", ""2 tsp. vanilla""]","[""Measure and sift dry ingredients."", ""Set aside."", ""Cream shortening."", ""Add sugar gradually, beating after each addition. Add beaten eggs."", ""Stir in dry ingredients alternately with buttermilk and vanilla."", ""Drop by teaspoonfuls onto ungreased baking sheet."", ""Bake at 425\u00b0 for 10 minutes or until lightly browned."", ""Yield:"", ""about 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=798887,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""shortening"", ""sugar"", ""eggs"", ""buttermilk"", ""vanilla""]"
Excellent Nonfat Tortilla Chips,"[""1 pkg. soft corn tortillas (in refrigerator section)""]","[""Cut stack of tortillas in sixths (cut in half, then cut each half in thirds)."", ""Spray cookie sheets with olive oil Pam."", ""Dip stacks of tortillas in a bowl of water; spread on cookie sheet. Salt or season to taste."", ""Bake up to 10 minutes in a 350\u00b0 oven, until crisp and golden.""]",www.cookbooks.com/Recipe-Details.aspx?id=227356,www.cookbooks.com,"[""corn tortillas""]"
Deer Chili Pie,"[""2 lb. deer"", ""2 pkg. mild chili seasoning"", ""1 qt. tomato juice"", ""2 Tbsp. chili powder"", ""1 (8 oz.) can Ro-Tel tomatoes"", ""1 onion, chopped"", ""8 to 10 slices cheese"", ""1 large bag corn chips""]","[""Brown deer and onion in frying pan. Drain. While this is cooking, in a large pot, mix all ingredients except cheese and chips."", ""Let this simmer for about 1/2 hour, then add meat and onion."", ""Let this simmer for 1/2 hour more. Take 8 to 10 bowls, depending on how many are to be served."", ""Put corn chips in bottom. Pour chili on top, then put a slice of cheese on. Serve. Leftover chili can be frozen, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=623071,www.cookbooks.com,"[""deer"", ""mild chili seasoning"", ""tomato juice"", ""chili powder"", ""Ro-Tel tomatoes"", ""onion"", ""cheese"", ""corn chips""]"
Pickled Okra,"[""6 cloves garlic"", ""6 pods hot pepper"", ""6 tsp. dill seed"", ""3 tsp. mustard seed"", ""1 qt. vinegar"", ""1 c. water"", ""1/2 c. salt"", ""small okra pods""]","[""Scald 6 pint jars. Bring vinegar, water and salt to a boil. Add garlic, pepper, dill and mustard."", ""Simmer 5 minutes."", ""Place small okra pods and spices evenly into scalded jars."", ""Pour liquid over okra and seal."", ""Let stand at least a week.""]",www.cookbooks.com/Recipe-Details.aspx?id=335336,www.cookbooks.com,"[""garlic"", ""pepper"", ""dill"", ""vinegar"", ""water"", ""salt"", ""okra pods""]"
Christmas Sand Tarts,"[""1 c. shortening"", ""1 c. sugar"", ""2 eggs"", ""2 1/4 c. sifted flour"", ""1/4 tsp. salt"", ""1 tsp. cinnamon"", ""1/4 tsp. ground nutmeg""]","[""Slice one cup of strawberries and add sugar to taste (1/4 cup)."", ""Stir gently until sugar dissolves."", ""For each serving, place a slice of Angel Food cake on dessert plate with a scoop of vanilla ice cream on top."", ""Spoon strawberries on ice cream and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=294619,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""cinnamon"", ""ground nutmeg""]"
Darlene'S Zucchini Relish,"[""10 c. zucchini squash"", ""4 c. onions"", ""2 red peppers"", ""2 green peppers"", ""5 Tbsp salt"", ""2 1/2 c. vinegar"", ""1 tsp. nutmeg"", ""1 tsp. cornstarch"", ""1 tsp. dry mustard"", ""1 tsp. turmeric"", ""1/2 tsp. pepper"", ""2 tsp. celery seed"", ""5 c. sugar"", ""1 qt. ripe tomatoes"", ""2 qt. green tomatoes"", ""3 large onions"", ""1 large cucumber"", ""1 qt. cabbage"", ""2 c. celery"", ""3 green peppers"", ""1 pod red hot pepper"", ""2 cloves garlic"", ""1/2 c. salt"", ""4 c. brown sugar"", ""1 Tbsp. each of celery seed, mustard seed, ground ginger and ground cinnamon"", ""1/2 tsp. ground cloves"", ""2 qt. vinegar""]","[""Chop all vegetables before measuring ensuring you have 5 1/2-6 qts. total chopped veggies."", ""Mix veggies with salt and let stand overnight."", ""Drain."", ""Add other ingredients and simmer until there is no excess liquid.""]",www.cookbooks.com/Recipe-Details.aspx?id=95196,www.cookbooks.com,"[""zucchini"", ""onions"", ""red peppers"", ""green peppers"", ""salt"", ""vinegar"", ""nutmeg"", ""cornstarch"", ""dry mustard"", ""turmeric"", ""pepper"", ""celery"", ""sugar"", ""tomatoes"", ""green tomatoes"", ""onions"", ""cucumber"", ""cabbage"", ""celery"", ""green peppers"", ""red hot pepper"", ""garlic"", ""salt"", ""brown sugar"", ""celery"", ""ground cloves"", ""vinegar""]"
Asparagus Roll-Ups,"[""white bread, cut crusts off all sides and roll flat with rolling pin"", ""cream cheese, softened"", ""asparagus""]","[""Spread each slice of bread with cream cheese."", ""Steam asparagus until bright green; drain and pat dry."", ""Lay 2 spears, each in opposite direction."", ""Roll and cut into 3 or 4 pieces."", ""Place on baking sheet."", ""Broil until golden.""]",www.cookbooks.com/Recipe-Details.aspx?id=1044134,www.cookbooks.com,"[""white bread"", ""cream cheese"", ""asparagus""]"
Special Chicken Salad,"[""1/3 c. mayonnaise"", ""1/3 c. French dressing"", ""1 tsp. salt"", ""1/3 tsp. pepper"", ""1 1/2 c. diced, cooked chicken"", ""1 c. diced celery"", ""1 c. drained orange sections or pineapple"", ""1/2 c. chopped walnuts"", ""3 c. cold, fluffy rice""]","[""Combine dressing, mayonnaise, salt and pepper, mixing well. Combine chicken, celery, orange sections or pineapple and walnuts into a bowl."", ""Stir in mayonnaise mixture."", ""Then add rice and mix lightly with fork."", ""Chill at least 1 hour."", ""Serve on crisp lettuce."", ""Make about 6 cups or 4 to 6 servings luncheon on entree salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=513760,www.cookbooks.com,"[""mayonnaise"", ""French dressing"", ""salt"", ""pepper"", ""chicken"", ""celery"", ""orange sections"", ""walnuts"", ""cold""]"
Hobo Dinner,"[""hamburger patty(ies)"", ""potato(es)"", ""onion(s)"", ""salt and pepper to taste""]","[""Place meat patty in middle of foil square."", ""Layer potato slices over meat, then a layer of onion."", ""Salt and pepper to taste."", ""Wrap tightly in foil and bake at 350\u00b0 for one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=798999,www.cookbooks.com,"[""hamburger"", ""potato(es"", ""salt""]"
Easy Corn Pudding,"[""1 (16 1/2 oz.) can cream-style corn"", ""1 (13 oz.) can evaporated milk"", ""5 eggs"", ""1/4 c. butter or margarine, melted"", ""1/4 tsp. pepper""]","[""Combine all ingredients in container of electric blender. Process until smooth."", ""Pour into a lightly greased 12 x 8 x 2-inch baking dish."", ""Bake at 350\u00b0 for 30 to 40 minutes (or until set.)""]",www.cookbooks.com/Recipe-Details.aspx?id=353784,www.cookbooks.com,"[""cream-style"", ""milk"", ""eggs"", ""butter"", ""pepper""]"
Fruit Compote,"[""3/4 c. Karo light corn syrup"", ""1/2 c. orange juice"", ""2 Tbsp. very thin lemon rind strips"", ""1/4 c. lemon juice"", ""8 c. mixed fresh fruit""]","[""Blend corn syrup, orange juice, lemon rind and juice in large bowl."", ""Add fruit; toss to coat well."", ""Refrigerate, covered, for several hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=508522,www.cookbooks.com,"[""light corn syrup"", ""orange juice"", ""very thin"", ""lemon juice""]"
Pork Sausage,"[""12 lb. pork meat, cut in pieces, ready for grinding"", ""5 Tbsp. salt"", ""3 Tbsp. black pepper"", ""2 Tbsp. pulverized sage leaves""]","[""Sprinkle meat well with the remaining ingredients."", ""Grind all together and it will need no further mixing.""]",www.cookbooks.com/Recipe-Details.aspx?id=1003766,www.cookbooks.com,"[""pork meat"", ""salt"", ""black pepper"", ""sage""]"
Barbecue Meat Balls,"[""1 lb. ground meat"", ""1 lb. pork sausage"", ""5 oz. evaporated milk"", ""2 c. old-fashioned oatmeal"", ""1/2 tsp. pepper"", ""1 to 2 tsp. salt"", ""2 tsp. chili powder"", ""2 c. ketchup"", ""1/2 tsp. garlic powder"", ""1 1/2 c. brown sugar"", ""1/2 c. chopped onion"", ""2 tsp. liquid smoke flavoring""]","[""Mix meat, milk, oatmeal, salt, pepper and chili powder well. Shape into 1-inch balls."", ""Place in baking pan in single layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=48703,www.cookbooks.com,"[""ground meat"", ""pork sausage"", ""milk"", ""old-fashioned oatmeal"", ""pepper"", ""salt"", ""chili powder"", ""ketchup"", ""garlic powder"", ""brown sugar"", ""onion"", ""liquid smoke flavoring""]"
Broccoli Cornbread,"[""2 small boxes Jiffy cornbread mix"", ""2 sticks margarine"", ""1 c. chopped onion"", ""1 c. cottage cheese"", ""1 (10 oz.) box thawed broccoli"", ""4 eggs""]","[""Mix and bake in 9 x 13-inch pan for 30 to 40 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=27678,www.cookbooks.com,"[""cornbread mix"", ""margarine"", ""onion"", ""cottage cheese"", ""broccoli"", ""eggs""]"
Chicken Pot Pie,"[""3 Tbsp. butter"", ""1 c. sliced mushrooms"", ""1/2 c. chopped onion"", ""3 Tbsp. cornstarch"", ""1 2/3 c. chicken broth"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""2 c. cubed cooked chicken"", ""2 c. cooked vegetables (corn, carrots, peas, etc.)"", ""biscuit dough (recipe follows)""]","[""In a 3-quart saucepan, melt butter over medium heat."", ""Add mushrooms and onion."", ""Stirring frequently, cook 2 to 3 minutes or until tender."", ""Stir in cornstarch until blended."", ""Remove from heat. Gradually stir in broth until smooth."", ""Add salt and pepper. Stirring constantly, bring to boil over medium heat and boil 1 minute."", ""Remove from heat."", ""Stir in chicken and vegetables."", ""Spoon into 2-quart casserole.""]",www.cookbooks.com/Recipe-Details.aspx?id=838563,www.cookbooks.com,"[""butter"", ""mushrooms"", ""onion"", ""cornstarch"", ""chicken broth"", ""salt"", ""pepper"", ""chicken"", ""vegetables"", ""biscuit dough""]"
Fruit Smoothies,"[""1 sliced banana"", ""10 strawberries"", ""1 container yogurt (your favorite)"", ""1 c. orange juice"", ""lots of ice""]","[""Put all together in blender."", ""Mix until smooth."", ""Pour into a glass and drink.""]",www.cookbooks.com/Recipe-Details.aspx?id=241252,www.cookbooks.com,"[""banana"", ""strawberries"", ""container yogurt"", ""orange juice"", ""lots of ice""]"
Chocolate Chip Cake,"[""1 box yellow cake mix (Duncan Hines)"", ""1 small box instant chocolate pudding"", ""1/2 c. sugar"", ""3/4 c. oil"", ""3/4 c. water"", ""4 eggs"", ""1 small sour cream (8 oz.)"", ""1 (12 oz.) pkg. chocolate chips""]","[""Mix together cake mix, pudding and sugar."", ""Add oil and water. Beat in eggs one at a time with a wooden spoon."", ""Add sour cream, then add chocolate chips."", ""Bake in greased and floured Bundt pan at 350\u00b0 for 55 to 60 minutes."", ""Cool in pan for one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=331941,www.cookbooks.com,"[""yellow cake"", ""chocolate pudding"", ""sugar"", ""oil"", ""water"", ""eggs"", ""sour cream"", ""chocolate chips""]"
Perfect Chicken,"[""8 chicken breasts"", ""1 can cream of celery soup"", ""1 c. water"", ""1 can cream of mushroom soup"", ""1 envelope Lipton onion soup mix""]","[""Salt and pepper chicken breasts to taste."", ""Put chicken in 9 x 12-inch dish; sprinkle salt and pepper; mix soups and pour over chicken."", ""Spread to cover."", ""Sprinkle onion soup over all; pour water over all."", ""Bake at 350\u00b0 for 1 1/2 hours."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=694253,www.cookbooks.com,"[""chicken breasts"", ""cream of celery soup"", ""water"", ""cream of mushroom soup"", ""onion soup""]"
Lemon Lush,"[""1 stick margarine"", ""1 cup flour"", ""1/2 cup crushed pecans"", ""8 oz. cream cheese, softened"", ""1 cup powdered sugar"", ""1 cup cool whip"", ""2 small pkg. instant lemon pudding"", ""1/3 cup lemon juice"", ""2 cups + 2 Tbsp. cold milk"", ""cool whip for topping""]","[""Mix together first 3 ingredients and press in 9x13 pan."", ""Bake at 350 degrees about 15-20 minutes. Set aside to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=119052,www.cookbooks.com,"[""margarine"", ""flour"", ""pecans"", ""cream cheese"", ""powdered sugar"", ""cool whip"", ""instant lemon pudding"", ""lemon juice"", ""+"", ""cool whip for topping""]"
Scalloped Potatoes,"[""3 Tbsp. butter"", ""2 Tbsp. flour"", ""3 c. milk"", ""6 to 7 medium potatoes"", ""1/2 c. onions"", ""1/4 tsp. pepper"", ""4 slices cheese""]","[""Make white sauce out of butter, flour, milk, onions and cheese."", ""Cook until cheese is melted."", ""Pour sauce over sliced potatoes."", ""Add pepper and bake for 45 minutes, covered."", ""Uncover and put more cheese on top of potatoes."", ""Cook until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=860915,www.cookbooks.com,"[""butter"", ""flour"", ""milk"", ""potatoes"", ""onions"", ""pepper"", ""cheese""]"
Sausage Casserole,"[""1 lb. bulk pork sausage"", ""2 Tbsp. chopped pimento"", ""2 Tbsp. chopped green peppers"", ""1 (10 1/2 oz.) can cream of chicken soup"", ""3/4 c. milk"", ""1 (15 oz.) pkg. egg noodles, cooked and drained"", ""1 c. (4 oz.) grated cheese""]","[""Cook and scramble sausage until done, drain well."", ""Combine with remaining ingredients."", ""Bake in a casserole dish about 30 minutes at 350\u00b0."", ""If you like, top casserole with additional grated cheese about 5 minutes before removing from the oven. Yields about 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1074938,www.cookbooks.com,"[""pork sausage"", ""pimento"", ""green peppers"", ""cream of chicken soup"", ""milk"", ""egg noodles"", ""grated cheese""]"
Hearty Vegetable Soup,"[""4 stalks chopped celery"", ""4 Tbsp. barley"", ""4 Tbsp. lentils"", ""4 Tbsp. split peas"", ""1 Tbsp. oleo"", ""2 medium chopped onions"", ""8 oz. can tomato sauce"", ""6 beef bouillon cubes"", ""6 medium carrots"", ""3 qt. water""]","[""Add water, dried and fresh vegetables in a 3 or 4-quart pot and add tomato sauce, bouillon cubes and oleo."", ""Bring to a boil, then let simmer (stirring occasionally) for about 2 1/2 hours, until vegetables are tender."", ""Simmer very slowly."", ""Can also add cooked hamburg or beef or any leftover vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=305362,www.cookbooks.com,"[""celery"", ""barley"", ""lentils"", ""peas"", ""oleo"", ""onions"", ""tomato sauce"", ""carrots"", ""water""]"
Orange Breakfast Punch,"[""12 oz. orange juice, undiluted"", ""2 c. water"", ""2 c. milk"", ""2/3 c. sugar"", ""2 tsp. vanilla"", ""dozen ice cubes""]","[""Combine all the ingredients."", ""It can be prepared the night before so it's ready to serve first thing in the morning."", ""It also makes a delicious punch for any occasion."", ""Makes approximately 2 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=380533,www.cookbooks.com,"[""orange juice"", ""water"", ""milk"", ""sugar"", ""vanilla""]"
Banana Pudding,"[""4 egg yolks, beaten"", ""1 c. sugar"", ""6 Tbsp. cornstarch"", ""2 c. milk"", ""1 tsp. vanilla""]","[""Mix ingredients in double boiler until thick."", ""Stir well."", ""Let cool."", ""Slice 8 bananas and layer along with vanilla wafers."", ""Pour mixture over each layer."", ""Top with meringue and brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=472584,www.cookbooks.com,"[""egg yolks"", ""sugar"", ""cornstarch"", ""milk"", ""vanilla""]"
Caramel Corn,"[""6 qt. popped corn"", ""2 c. firmly packed brown sugar"", ""1/2 c. white syrup"", ""2 sticks oleo"", ""1 tsp. soda"", ""pinch of cream of tartar""]","[""Bring sugar, syrup, oleo and cream of tartar to a boil in large saucepan."", ""Take form heat and add soda (this will foam up so start with a large pan)."", ""Mix and stir over popped corn."", ""Bake in large roasting pan 1 hour in 200\u00b0 oven, stirring occasionally. After cooled, store in covered container.""]",www.cookbooks.com/Recipe-Details.aspx?id=905388,www.cookbooks.com,"[""corn"", ""brown sugar"", ""white syrup"", ""oleo"", ""soda"", ""cream of tartar""]"
Rich Cheesecake,"[""3 pkg. (8 oz. each) Philadelphia cream cheese"", ""1 1/2 c. sugar (for cake)"", ""1/8 tsp. salt"", ""4 eggs"", ""1 tsp. vanilla (for cake)"", ""2 c. sour cream"", ""1/4 c. sugar (for topping)"", ""1 tsp. vanilla (for topping)"", ""1 1/2 c. packaged graham cracker crumbs"", ""1/4 c. sugar"", ""1 stick melted butter or margarine""]","[""Make and"", ""chill"", ""crust."", ""Combine"", ""1"", ""1/2"", ""cups packaged graham cracker crumbs and 1/4 cup sugar in a small bowl; blend in 1/2 cup (1 stick) melted butter or margarine."", ""Press firmly over bottom and"", ""sides of a heavy buttered 9-inch spring-form pan."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=656224,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""salt"", ""eggs"", ""vanilla"", ""sour cream"", ""sugar"", ""vanilla"", ""graham cracker crumbs"", ""sugar"", ""butter""]"
Crispy Chocolate Ring,"[""1/4 c. margarine"", ""1/2 c. light brown sugar, firmly packed"", ""1/3 c. peanut butter"", ""1 envelope premelted unsweetened chocolate flavor"", ""3 c. crisp rice cereal or corn flakes""]","[""Melt butter in medium saucepan."", ""Add sugar, stirring well. Add peanut butter and chocolate flavor; stir until well blended. Stir in cereal; mix until cereal is well coated."", ""Pack mixture into well-buttered 8-inch ring mold."", ""Chill until firm."", ""Unmold by running spatula around inside of mold."", ""Serve with ice cream balls, if desired."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=152212,www.cookbooks.com,"[""margarine"", ""light brown sugar"", ""peanut butter"", ""chocolate flavor"", ""crisp rice cereal""]"
Easy Vanilla Ice Cream,"[""2 c. sugar"", ""3 eggs"", ""1 can Milnot (regular size)"", ""1 tsp. vanilla extract"", ""1/2 gal. milk""]","[""Mix all ingredients together and pour into ice cream freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=78603,www.cookbooks.com,"[""sugar"", ""eggs"", ""vanilla extract"", ""milk""]"
Baked Stuffed Tomatoes,"[""4 large firm tomatoes"", ""1/2 tsp salt"", ""4 oz Farmer's cheese"", ""Savory (herb)"", ""1/2 lb mushrooms, thinly sliced or diced"", ""3 Tbsp skim milk"", ""Rosemary"", ""1 Tbsp dried bread crumbs-optional""]","[""Blanch and peel skin from tomatoes."", ""Cut out stem and remove pulp."", ""Cook mushrooms in milk for 3 minutes."", ""(Use a teflon pan.) Add salt, rosemary, and savory to taste."", ""Stir into cheese and bread crumbs and fill each tomato with 1/4 of mixture."", ""Bake 8 minutes in 400 degree oven."", ""Serve cut side down so filling is a surprise when cut open.""]",www.cookbooks.com/Recipe-Details.aspx?id=41212,www.cookbooks.com,"[""tomatoes"", ""salt"", ""mushrooms"", ""milk"", ""Rosemary"", ""bread crumbs""]"
Marinated Tofu Salad,"[""1 1/2 lb. tofu, parboiled, drained and dried"", ""2/3 c. vegetable oil"", ""1/4 c. Chinese sesame oil"", ""2 Tbsp. lemon juice"", ""1/4 c. shoyu or tamari"", ""2 Tbsp. rice wine vinegar"", ""1 head Chinese cabbage or equivalent, shredded"", ""1 small carrot, shredded"", ""2 to 3 scallions, chopped"", ""handful watercress"", ""gomahsio""]","[""In a shallow pan combine oils, lemon juice, shoyu and vinegar."", ""Combine with a wire whisk."", ""Cut tofu in half horizontally, then diagonally to form thin triangles about 1/4-inch thick."", ""Place into the bowl with the marinade and chill for at least an hour."", ""Arrange the cabbage on center of the plates."", ""Top with tofu."", ""Arrange the watercress around the edges. Place some shredded carrots in the center, with the scallions. Pour the marinade over all with a sprinkle of gomahsio.""]",www.cookbooks.com/Recipe-Details.aspx?id=227065,www.cookbooks.com,"[""vegetable oil"", ""Chinese sesame oil"", ""lemon juice"", ""shoyu"", ""rice wine vinegar"", ""head Chinese cabbage"", ""carrot"", ""scallions"", ""handful""]"
Skinny Soup(Weight Watchers)  ,"[""1 large head cabbage, cut in shreds"", ""2 c. celery, cut up"", ""2 large cans tomato juice"", ""8 pkg. sweetener"", ""juice of 1 lemon (1/4 c. juice)"", ""1/2 c. onion flakes or 1 c. fresh onion"", ""2 oz. instant beef bouillon cubes or granules"", ""2 qt. green beans"", ""2 large cans bean sprouts""]","[""Boil first 7 ingredients together until soft, then add green beans and bean sprouts (drain before adding to soup mixture).""]",www.cookbooks.com/Recipe-Details.aspx?id=250810,www.cookbooks.com,"[""head cabbage"", ""celery"", ""tomato juice"", ""sweetener"", ""lemon"", ""onion"", ""instant beef bouillon cubes"", ""green beans"", ""bean sprouts""]"
No-Bake Pumpkin Pie,"[""1 (9-inch) crust"", ""1 envelope unflavored gelatin"", ""1 tsp. ground cinnamon"", ""1/2 tsp. ground nutmeg"", ""1/2 tsp. salt"", ""1 (14 oz.) can Eagle Brand milk"", ""2 eggs, well beaten"", ""1 (16 oz.) can pumpkin (2 c.)""]","[""In a heavy saucepan, combine gelatin, cinnamon, nutmeg and salt. Stir in milk and eggs. Mix well and let stand for 1 minute. Cook over low heat, stirring constantly, until gelatin dissolves and mixture thickens slightly (about 10 minutes). Remove from heat. Stir in pumpkin and mix well."", ""Pour into prepared crust. Chill 3 hours or until set."", ""Garnish as desired. Refrigerate leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=989459,www.cookbooks.com,"[""crust"", ""unflavored gelatin"", ""ground cinnamon"", ""ground nutmeg"", ""salt"", ""milk"", ""eggs"", ""pumpkin""]"
Oriental Veggie Dip,"[""1 c. mayo"", ""4 tsp. soy sauce"", ""1 tsp. powdered or fresh ginger"", ""2 Tbsp. chopped scallions"", ""2 Tbsp. milk"", ""1 tsp. vinegar""]","[""Mix together and let flavors blend for several hours in refrigerator."", ""Serve with fresh veggies (cauliflower, broccoli, radishes, cucumber, mushrooms, carrots, celery and scallion).""]",www.cookbooks.com/Recipe-Details.aspx?id=869303,www.cookbooks.com,"[""mayo"", ""soy sauce"", ""powdered"", ""scallions"", ""milk"", ""vinegar""]"
Chicken On A Stick(Serving Size:  4)  ,"[""4 boneless chicken breasts"", ""1/2 lb. sliced lengthwise bacon"", ""1/2 c. wine (red or white)"", ""1/4 c. soy sauce"", ""1/4 c. Worcestershire sauce"", ""seasonings (mixed)""]","[""Slice boneless chicken breasts in 1/2-inch strips."", ""Take the wooden sticks and weave alternating chicken and bacon strips until each stick is full."", ""Mix wine, soy and Worcestershire and place in a container large enough for the filled sticks to lay flat. Season with your favorite mixed seasonings."", ""If necessary to pile chicken sticks on top of each other, make sure you turn the filled sticks into the marinade so they all get at least 1/2 hour of marination."", ""Cook over low to medium heated grill or oven at 350\u00b0 for 1/2 to 3/4 hour."", ""Dip or baste chicken with marinade frequently to prevent drying of meat."", ""Do not overcook!""]",www.cookbooks.com/Recipe-Details.aspx?id=300814,www.cookbooks.com,"[""chicken breasts"", ""bacon"", ""wine"", ""soy sauce"", ""Worcestershire sauce""]"
Basic Mexican Bean Recipe(Makes 6 To 8 Servings)  ,"[""1 lb. dried pink or red beans"", ""1 1/2 qt. water"", ""salt to taste"", ""1/2 c. very hot lard or bacon drippings (about)""]","[""Wash beans and soak overnight in water to cover."", ""The next morning, if necessary, add more water to cover."", ""Add salt and simmer for 1 1/2 to 2 hours or until the beans are very tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=758621,www.cookbooks.com,"[""red beans"", ""water"", ""salt"", ""very hot lard""]"
Tomato Rice Soup(Yields 1 Quart)  ,"[""12 medium tomatoes"", ""1/4 c. rice"", ""1 Tbsp. sugar"", ""1 c. water""]","[""Peel and cut up the tomatoes and cook until they are very soft."", ""Press through a strainer to get out the juice."", ""Cook the rice in a large amount of boiling water until it is tender."", ""Drain all the water off the rice except for about a cupful and add the rice and water to the tomatoes."", ""Put in the sugar, reheat and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=797243,www.cookbooks.com,"[""tomatoes"", ""rice"", ""sugar"", ""water""]"
Pocatilla Potatoes,"[""8 to 10 potatoes, boiled in jackets"", ""1 lb. Cheddar cheese, cut into cubes"", ""1/2 c. chopped onion"", ""1 small jar red pimento"", ""2 sticks margarine, melted"", ""1 or 2 slices bread, toasted and cubed"", ""onion salt to taste"", ""garlic salt to taste"", ""parsley flakes to taste"", ""paprika to taste"", ""salt to taste""]","[""Dice potatoes, leaving some skin on."", ""Sprinkle cubed cheese on top."", ""Set aside."", ""Cook onion slightly in margarine."", ""Add potatoes with pimento, cheese, bread cubes, onion and seasonings. Do not melt cheese completely, you want them chunky."", ""Toss, sprinkle with parsley and bake at 350\u00b0 until cheese starts to melt."", ""I use a 9 x 13-inch glass pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=775736,www.cookbooks.com,"[""potatoes"", ""Cheddar cheese"", ""onion"", ""red pimento"", ""margarine"", ""bread"", ""onion salt"", ""garlic salt"", ""parsley flakes"", ""paprika"", ""salt""]"
Chicken Casserole,"[""1 (4 lb.) chicken, cooked and cubed"", ""1 c. each: green pepper, celery and onion, chopped"", ""2 cans mushroom soup"", ""1 large c. mushrooms"", ""1 small jar stuffed olives, sliced"", ""1 tsp. pepper"", ""1/2 lb. Velveeta cheese"", ""1 pkg. slivered almonds"", ""1 (8 oz.) pkg. spinach"", ""macaroni"", ""1 stick (1/4 lb.) margarine""]","[""Saute pepper, onion and celery in 1 stick of margarine."", ""Put 2 cans of soup and Velveeta cheese in top of double boiler and melt. Break macaroni into small pieces and cook as directed on box. Grease baking dish."", ""Layer macaroni, chicken, onion, celery and pepper."", ""Layer also, olives, mushroom and soup and cheese mixture. Make 2 layers of each."", ""Sprinkle almonds on top and bake 45 minutes at 350\u00b0."", ""(Use 3-quart casserole dish.)"", ""Serves 14 to 16. Can be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=368077,www.cookbooks.com,"[""chicken"", ""green pepper"", ""mushroom soup"", ""mushrooms"", ""olives"", ""pepper"", ""Velveeta cheese"", ""almonds"", ""spinach"", ""macaroni"", ""margarine""]"
Chili-Chicken,"[""16 oz. medium size bag noodles"", ""1/2 c. chopped onion"", ""2 Tbsp. margarine"", ""3 cans mushroom soup"", ""4 oz. can/jar chopped pimento"", ""2 Tbsp. chopped chili pepper (or other peppers)"", ""3 to 4 c. cut up cooked chicken"", ""salt and pepper"", ""2 to 3 c. shredded Cheddar cheese""]","[""Cook noodles and drain."", ""Cook onion in margarine in skillet until soft, then stir in soup, pimento and chili pepper."", ""Grease 9 x 13-inch casserole dish."", ""Layer 1/2 noodles, 1/2 the chicken and season with salt and pepper."", ""Top with half the soup mixture and half the cheese."", ""Repeat layers."", ""Bake, uncovered, at 350\u00b0 for 45 minutes."", ""Serves 8 to 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=717305,www.cookbooks.com,"[""noodles"", ""onion"", ""margarine"", ""mushroom soup"", ""pimento"", ""chili pepper"", ""chicken"", ""salt"", ""Cheddar cheese""]"
German Upside-Down Chocolate Cake,"[""1 box German chocolate cake mix"", ""1 c. coconut"", ""1 c. chopped nuts"", ""1/2 c. oleo or butter"", ""8 oz. cream cheese"", ""1 lb. powdered sugar""]","[""Spread a 9 x 13-inch pan with Pam."", ""Mix nuts and coconut together."", ""Spread in bottom of pan."", ""Mix cake mix according to directions."", ""Pour over coconut and nut mixture."", ""Mix butter, cream cheese and powdered sugar together."", ""Spoon over batter and swirl around."", ""Bake at 350\u00b0 for 50 minutes."", ""Turn upside-down onto a plate while hot."", ""Serves 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=880056,www.cookbooks.com,"[""chocolate cake"", ""coconut"", ""nuts"", ""oleo"", ""cream cheese"", ""powdered sugar""]"
Cherry Delight,"[""2 c. graham cracker crumbs"", ""1 stick butter or margarine, softened"", ""1 (8 oz.) pkg. cream cheese, softened"", ""6 Tbsp. milk"", ""2 c. powdered sugar"", ""1 c. pecans, chopped"", ""1 (8 oz.) carton Cool Whip"", ""1 can cherry pie filling""]","[""Mix graham cracker crumbs and butter. Press into bottom of a 9 x 13 pan. Beat together cream cheese, milk, powdered sugar, pecans and Cool Whip; mix well. Spread on top of crust. Refrigerate until it sets, then spread on cherry pie filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=76198,www.cookbooks.com,"[""graham cracker crumbs"", ""butter"", ""cream cheese"", ""milk"", ""powdered sugar"", ""pecans"", ""cherry pie filling""]"
Fudge Sauce (Hot Or Cold)(1 Pint)  ,"[""1/4 c. butter"", ""2 (1 oz.) sq. bitter chocolate"", ""dash of salt"", ""1 1/2 c. sugar"", ""1 c. less 2 Tbsp. evaporated milk"", ""1 tsp. vanilla""]","[""Heat butter and chocolate over simmering water in double boiler until melted."", ""Stir in salt, then the sugar in four or five portions, being sure to blend thoroughly."", ""The mix becomes very thick."", ""Now stir in milk, very slowly."", ""Then cook 5 to 6 minutes longer, stirring frequently."", ""Remove from heat and stir in vanilla. Store in refrigerator in a container with tight fitting lid."", ""To use hot, set jar in warm water for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=251317,www.cookbooks.com,"[""butter"", ""bitter chocolate"", ""salt"", ""sugar"", ""milk"", ""vanilla""]"
Light Confetti Appetizer,"[""1 pkg. crescent dinner rolls"", ""8 oz. lite cream cheese"", ""1 pkg. Hidden Valley Ranch dressing mix"", ""assorted vegetables, chopped up into bite size chunks (such as broccoli, cauliflower, bell pepper, carrots, onions, etc.)"", ""super fine shredded Cheddar cheese""]","[""On cookie sheet, press out flat crescent rolls."", ""Fill in holes and bake according to directions."", ""Combine cream cheese, sour cream and dressing mix and spread on cooled bread."", ""Mix up vegetables and press into mixture. Top with cheese, cut into squares and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=850310,www.cookbooks.com,"[""crescent dinner rolls"", ""lite cream cheese"", ""vegetables"", ""Cheddar cheese""]"
Party Nachos,"[""1 large bag tortilla chips"", ""1 c. black olives"", ""1 c. refried beans"", ""1 lb. hamburger meat"", ""1 medium size yellow onion"", ""3 green onions"", ""2 medium size tomatoes"", ""10 oz. sharp Cheddar cheese"", ""8 oz. sour cream""]","[""Brown ground beef and drain."", ""Finely chop yellow onion (possibly 1/2 the onion) and add to ground beef."", ""Dice black olives, green onion and tomatoes."", ""Grate the cheese."", ""Heat up refried beans on medium heat."", ""Preheat oven to 350\u00b0."", ""In 9 x 13-inch pan, add tortilla chips on bottom, layering ingredients as follows:"", ""beef, beans, green onion and cheese on top."", ""Bake at 375\u00b0 approximately 8 minutes or until cheese is melted."", ""Add remaining cold ingredients (black olives, tomatoes and sour cream)."", ""Serve hot."", ""Feeds 4 to 6 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=580396,www.cookbooks.com,"[""tortilla chips"", ""black olives"", ""beans"", ""hamburger"", ""onion"", ""green onions"", ""tomatoes"", ""Cheddar cheese"", ""sour cream""]"
Fruit Cocktail Cake,"[""2 c. flour"", ""1/2 c. sugar"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1 beaten egg"", ""1 c. fruit cocktail, drained"", ""1/2 c. brown sugar"", ""1/4 c. fruit cocktail juice""]","[""Mix dry ingredients together."", ""Add egg, fruit cocktail and juice."", ""Put in greased 8 x 8-inch cake pan."", ""Top with brown sugar. Bake at 325\u00b0 for 25 minutes or until toothpick comes out clean. Top with vanilla ice cream or whipped topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=922164,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""baking soda"", ""baking powder"", ""egg"", ""fruit cocktail"", ""brown sugar"", ""cocktail juice""]"
Old Witch Magic Nut Cake,"[""3 eggs"", ""1 lb. can pumpkin"", ""3/4 c. vegetable oil"", ""1/2 c. water"", ""2 1/2 c. flour"", ""2 1/4 c. sugar"", ""1 1/2 tsp. baking soda"", ""1 1/4 tsp. salt"", ""3/4 tsp. nutmeg"", ""3/4 tsp. cinnamon"", ""1 c. yellow raisins"", ""1/2 c. chopped walnuts""]","[""Beat together eggs, pumpkin, oil and water."", ""Add the remaining ingredients and stir."", ""Bake at 350\u00b0 for 1 hour and 15 minutes in three buttered 1 pound coffee cans."", ""Cool and frost.""]",www.cookbooks.com/Recipe-Details.aspx?id=166721,www.cookbooks.com,"[""eggs"", ""pumpkin"", ""vegetable oil"", ""water"", ""flour"", ""sugar"", ""baking soda"", ""salt"", ""nutmeg"", ""cinnamon"", ""yellow raisins"", ""walnuts""]"
Shrimp Salad,"[""1 small can shrimp"", ""1 medium tomato, diced"", ""4 c. cooked macaroni"", ""1/2 tsp. oregano"", ""1/4 c. mayonnaise or salad dressing"", ""barbecue spice"", ""salt and pepper""]","[""Mix macaroni, oregano and mayonnaise together."", ""Fold in shrimp and diced tomatoes."", ""Sprinkle with barbecue spice, salt and pepper to taste."", ""Best if allowed to set in refrigerator overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=955441,www.cookbooks.com,"[""shrimp"", ""tomato"", ""macaroni"", ""oregano"", ""mayonnaise"", ""barbecue spice"", ""salt""]"
Italian Cookies,"[""2 c. flour (plus more)"", ""1/2 c. sugar"", ""3 tsp. baking powder"", ""1/2 tsp. salt"", ""1/3 c. oil"", ""1/3 c. milk"", ""3 eggs"", ""3 tsp. anise extract""]","[""Do not use anise seed.""]",www.cookbooks.com/Recipe-Details.aspx?id=825194,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""oil"", ""milk"", ""eggs"", ""anise""]"
Cucumber Salad,"[""1 c. water"", ""1/2 c. white vinegar"", ""1/4 c. sugar"", ""2 large cucumbers, peeled and thinly sliced"", ""1 medium onion, thinly sliced""]","[""Combine water, vinegar and sugar in a small bowl, stirring until sugar dissolves."", ""Combine vinegar mixture, cucumber and onion in a shallow 2-quart container."", ""Stir gently."", ""Cover and chill at least 2 hours, stirring occasionally."", ""Serve salad with a slotted spoon."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=493408,www.cookbooks.com,"[""water"", ""white vinegar"", ""sugar"", ""cucumbers"", ""onion""]"
Hush Puppies,"[""1 1/2 c. self-rising cornmeal"", ""1 c. self-rising flour"", ""1 medium onion, chopped finely"", ""1 egg"", ""1 Tbsp. sugar"", ""1 c. milk""]","[""Combine cornmeal, flour, onion and sugar."", ""Add egg."", ""Gradually beat in milk."", ""Drop by spoonfuls into hot oil."", ""I use a Fry Baby and fry 4 hush puppies at a time."", ""They flip over when brown on one side."", ""If you have more than needed, pop the remaining in a freezer bag and freeze."", ""Just heat when needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=1024987,www.cookbooks.com,"[""cornmeal"", ""flour"", ""onion"", ""egg"", ""sugar"", ""milk""]"
Cheese Soup,"[""Velveeta cheese"", ""1 large can Carnation milk"", ""1 can mushrooms"", ""2 cans Veg-E mixed vegetables""]","[""Cut cheese up and add milk."", ""Add mushrooms and mixed vegetables (liquid too)."", ""Cook in crock-pot.""]",www.cookbooks.com/Recipe-Details.aspx?id=338377,www.cookbooks.com,"[""Velveeta cheese"", ""Carnation milk"", ""mushrooms"", ""Veg-E""]"
Stir-Fried Rice,"[""2 c. cooked rice"", ""2 beaten eggs"", ""3 Tbsp. cooking oil"", ""salt and pepper to taste"", ""1 Tbsp. soy sauce"", ""1/4 c. carrots"", ""1/4 c. chopped onion"", ""1/4 lb. chicken, ground beef, pork chop, beef or bacon strips""]","[""Put oil in a heavy pan or wok; add meat and vegetables to oil and cook until tender."", ""Add spices and eggs, then add rice and stir slowly on low heat for 5 to 10 minutes."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=906815,www.cookbooks.com,"[""rice"", ""eggs"", ""cooking oil"", ""salt"", ""soy sauce"", ""carrots"", ""onion"", ""chicken""]"
Pecan Pies,"[""10 eggs, beaten"", ""1 c. brown sugar"", ""1 c. white sugar"", ""1/4 tsp. salt"", ""3 c. maple-flavor syrup"", ""5 Tbsp. butter, melted"", ""2 tsp. vanilla"", ""3 c. pecans or walnuts""]","[""Combine all but nuts together and set aside."", ""Place 1 cup nuts on bottom of each of 3 pie crusts."", ""Pour mixture over nuts divided equally among 3 pies."", ""Bake 1 1/2 hours at 325\u00b0."", ""Check for doneness after 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=219728,www.cookbooks.com,"[""eggs"", ""brown sugar"", ""white sugar"", ""salt"", ""maple-flavor syrup"", ""butter"", ""vanilla"", ""pecans""]"
Hearty Meat Sauce,"[""1 lb. ground beef"", ""1 small onion, diced"", ""1 small garlic clove, minced"", ""1 (28 oz.) can tomatoes"", ""1 tsp. sugar"", ""1 tsp. salt"", ""1/2 tsp. oregano leaves"", ""1 (6 oz.) can tomato paste"", ""1/2 tsp. cracked pepper""]","[""About 45 minutes before serving, in a 4-quart saucepan or 12-inch skillet over high heat, cook ground beef, onion and garlic until meat is browned and onion is tender, about 10 minutes, stirring often."", ""Add tomatoes with their liquid and remaining ingredients, stirring to mix well and break up tomatoes over high heat."", ""Heat to boiling."", ""Reduce heat to low."", ""Cover and simmer 30 minutes to blend flavors, stirring occasionally."", ""Makes enough for 16 ounce package of spaghetti.""]",www.cookbooks.com/Recipe-Details.aspx?id=886170,www.cookbooks.com,"[""ground beef"", ""onion"", ""garlic"", ""tomatoes"", ""sugar"", ""salt"", ""oregano"", ""tomato paste"", ""cracked pepper""]"
Pepper Sauce,"[""1/4 c. oil"", ""1/2 c. chopped onion"", ""2 c. tomato sauce"", ""1/2 c. water"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""2 tsp. Worcestershire sauce"", ""2 Tbsp. brown sugar"", ""2 Tbsp. lemon juice""]","[""Cook onion in oil and add rest of ingredients."", ""Add 2 peppers, cut in pieces."", ""Cook until soft, about 45 minutes to an hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=296217,www.cookbooks.com,"[""oil"", ""onion"", ""tomato sauce"", ""water"", ""salt"", ""pepper"", ""Worcestershire sauce"", ""brown sugar"", ""lemon juice""]"
Japanese Fruit Pie,"[""1 c. white sugar"", ""2 eggs"", ""1 stick margarine, melted"", ""1/2 c. flaked coconut"", ""1/2 c. pecans"", ""1/2 c. raisins"", ""1 Tbsp. vinegar""]","[""Mix all ingredients together in order given."", ""Pour into unbaked 9-inch"", ""pie"", ""shell\tand bake at 300\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=633245,www.cookbooks.com,"[""white sugar"", ""eggs"", ""margarine"", ""flaked coconut"", ""pecans"", ""raisins"", ""vinegar""]"
Red Beans And Rice,"[""1 1/2 lb. ground beef"", ""1/4 c. chopped bell pepper"", ""1 medium onion, chopped"", ""2 cloves garlic"", ""2 cans red beans"", ""2 c. water"", ""2 tsp. Creole seasoning"", ""1 1/2 tsp. liquid smoke""]","[""Combine bell pepper and onion in large saucepan with enough water to cook until tender. Add browned ground beef, garlic, red beans, water, Creole seasoning and liquid smoke. Simmer 30 minutes. Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=71816,www.cookbooks.com,"[""ground beef"", ""bell pepper"", ""onion"", ""garlic"", ""red beans"", ""water"", ""Creole seasoning"", ""liquid smoke""]"
Zucchini And Tomatoes,"[""4 to 5 Italian zucchini squash"", ""2 cans stewed tomatoes"", ""1 large onion, cut in rings"", ""3 slices bacon"", ""season to taste"", ""1 tsp. sugar""]","[""In a wok fry out bacon; drain and set aside."", ""Use about 2 tablespoons bacon grease and saute onions until tender and translucent."", ""Add stewed tomatoes."", ""Add sugar to cut acid in tomatoes."", ""Add seasoning."", ""Slice zucchini in rings."", ""Add to tomato mixture."", ""Cover and simmer until tender and done."", ""Crumble bacon and add right before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=624916,www.cookbooks.com,"[""Italian zucchini"", ""tomatoes"", ""onion"", ""bacon"", ""season"", ""sugar""]"
Never Fail Pie Crusts,"[""3 c. flour"", ""3/4 tsp. salt"", ""1 c. shortening"", ""1 egg, beaten"", ""1 tsp. vinegar""]","[""Combine flour and salt in bowl."", ""Cut in shortening until crumbly."", ""Stir egg mixed with vinegar and 5 tablespoons cold water into flour mixture."", ""Divide into 4 portions."", ""Store, tightly wrapped, in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=870042,www.cookbooks.com,"[""flour"", ""salt"", ""shortening"", ""egg"", ""vinegar""]"
Chocolate Oatmeal Cookies,"[""2 c. sugar"", ""1 stick butter"", ""1/2 c. milk"", ""3 Tbsp. cocoa"", ""1/2 c. peanut butter"", ""1 tsp. vanilla"", ""3 c. oats""]","[""Mix first four ingredients in saucepan and bring to a boil. Boil for 2 minutes and remove from heat."", ""Add peanut butter, vanilla and oats."", ""Stir until well mixed and drop by spoonfuls on waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=706196,www.cookbooks.com,"[""sugar"", ""butter"", ""milk"", ""cocoa"", ""peanut butter"", ""vanilla"", ""oats""]"
Broccoli And Cheddar Soup,"[""4 c. broccoli, diced"", ""3 Tbsp. butter"", ""1/4 c. all-purpose flour"", ""5 c. chicken stock"", ""1 c. milk"", ""1 c. whipping cream"", ""1 c. grated Cheddar cheese"", ""salt and pepper""]","[""Saute broccoli in butter over medium heat until tender. Sprinkle with flour and cook, stirring, for 2 minutes."", ""Gradually stir in stock and milk."", ""Heat just to simmering."", ""Stir in cream and cheese."", ""Allow cheese to melt in soup."", ""Season to taste and serve with croutons.""]",www.cookbooks.com/Recipe-Details.aspx?id=955151,www.cookbooks.com,"[""broccoli"", ""butter"", ""all-purpose"", ""chicken stock"", ""milk"", ""whipping cream"", ""Cheddar cheese"", ""salt""]"
Baked Chicken Viva,"[""4 chicken breasts, skinned and shredded"", ""1 1/2 to 2 doz. corn tortillas, cut into 1-inch strips"", ""1 can cream of celery soup"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 (7 oz.) can green chile salsa"", ""1 (4 oz.) can diced green chiles"", ""1 lb. Cheddar cheese, grated""]","[""Bake chicken breasts; bone and shred."", ""Add, in a large bowl, tortillas (cut in strips), soups, salsa, chiles and cheese to the chicken."", ""Mix well."", ""Pat into a 13 x 9-inch pan."", ""Bake 1 hour and 15 minutes at 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=399883,www.cookbooks.com,"[""chicken breasts"", ""corn tortillas"", ""cream of celery soup"", ""cream of chicken soup"", ""cream of mushroom soup"", ""green chile salsa"", ""green chiles"", ""Cheddar cheese""]"
Popcorn Balls(Berta'S Recipe)  ,"[""1/2 c. white syrup"", ""2 c. brown sugar"", ""1/2 c. butter"", ""1/8 tsp. cream of tartar"", ""1 tsp. baking soda""]","[""Mix first 4 ingredients in a 4-quart pot."", ""Boil for 5 minutes. Remove from heat and add baking soda."", ""Pour over dishpan full of popped corn."", ""Bake at 250\u00b0 for 1 hour, stirring every 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=541185,www.cookbooks.com,"[""white syrup"", ""brown sugar"", ""butter"", ""cream of tartar"", ""baking soda""]"
Daddy'S G I Pancakes,"[""2 c. flour"", ""4 tsp. baking powder"", ""1 tsp. salt"", ""2 Tbsp. sugar"", ""1 egg"", ""1 1/2 c. milk"", ""1/3 c. oil""]","[""Mix flour, baking powder, salt and sugar in a large bowl."", ""Set aside. Beat egg."", ""Add milk and oil."", ""Combine liquid and flour mixture until mixed."", ""For best results, use wire whisk, leaving batter lumpy."", ""Cook pancakes in heated, greased frypan until covered with bubbles."", ""Turn pancakes and brown on the other side. Makes 12 medium size pancakes."", ""Great for waffles, too.""]",www.cookbooks.com/Recipe-Details.aspx?id=614088,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sugar"", ""egg"", ""milk"", ""oil""]"
No Sugar Syrup,"[""1 pkg. sugar free jello"", ""2 c. boiling water"", ""1/2 c. cold water"", ""3 Tbsp. cornstarch"", ""fresh fruit"", ""bananas"", ""vanilla"", ""fat free yogurt""]","[""Mix jello into boiling water; add cold water and cornstarch. Bring to a slow boil."", ""Boil 1 minute and cool to warm."", ""Add fresh fruit, bananas and vanilla."", ""Top with fat free yogurt."", ""Serve over your favorite pancake or waffle."", ""See oatmeal pancake recipe.""]",www.cookbooks.com/Recipe-Details.aspx?id=276758,www.cookbooks.com,"[""sugar"", ""boiling water"", ""cold water"", ""cornstarch"", ""fresh fruit"", ""bananas"", ""vanilla"", ""yogurt""]"
Microwave Rice,"[""2 c. water"", ""1 c. long grain rice"", ""1/2 tsp. salt"", ""1 Tbsp. butter""]","[""In 2-quart deep casserole, put 2 cups water, salt and butter. Add cover."", ""Microwave on High power for 5 minutes."", ""Remove from microwave and add rice."", ""Stir."", ""Cover and microwave on 50% power for 18 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=463294,www.cookbooks.com,"[""water"", ""long grain rice"", ""salt"", ""butter""]"
Orange Balls,"[""1 - pound box vanilla wafers"", ""1 small can concentrated orange juice (thawed)"", ""1 stick margarine (softened)"", ""3/4 box powdered sugar"", ""1 cup coconut"", ""1/2 cup chopped nuts (optional)""]","[""Crush wafers."", ""Combine wafers, orange juice, margarine, powdered sugar, and nuts. Mix well."", ""Roll into 1 1/2 inch balls. roll balls in coconut."", ""Refrigerate until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=137123,www.cookbooks.com,"[""vanilla wafers"", ""orange juice"", ""margarine"", ""powdered sugar"", ""coconut"", ""nuts""]"
Aunt Lillian'S Kraut Salad,"[""1 (No. 303) can kraut, washed and drained"", ""1 c. chopped bell pepper"", ""1 c. chopped celery or 2 tsp. celery seed"", ""1/2 c. chopped onion"", ""1 small jar chopped pimentos"", ""1 1/2 c. sugar"", ""3/4 c. vinegar""]","[""Mix the first 5 ingredients together."", ""Bring sugar and vinegar to boil and pour over mixture of kraut and vegetables."", ""Chill several hours or overnight."", ""Will keep in refrigerator for 4 to 5 weeks.""]",www.cookbooks.com/Recipe-Details.aspx?id=569714,www.cookbooks.com,"[""bell pepper"", ""celery"", ""onion"", ""pimentos"", ""sugar"", ""vinegar""]"
Sweet And Sour Red Cabbage,"[""1 c. vinegar"", ""1 c. sugar"", ""1 c. water"", ""3 lb. red cabbage"", ""1 stick butter or margarine"", ""1 pod hot pepper"", ""salt to taste""]","[""Shred or cut up cabbage."", ""Combine with other ingredients; cook until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=797058,www.cookbooks.com,"[""vinegar"", ""sugar"", ""water"", ""red cabbage"", ""butter"", ""pepper"", ""salt""]"
Marshmallow Treats,"[""1/4 c. margarine"", ""5 to 6 c. Rice Krispies"", ""32 regular marshmallows or 3 c. mini marshmallows""]","[""Melt butter in 3-quart saucepan."", ""Add marshmallows and cook over low heat, stirring constantly, until melted and mixture is well blended."", ""Remove from heat."", ""Add Rice Krispies and stir until well coated."", ""Press warm mixture into buttered, 13 x 9 x 2-inch pan."", ""Cut into squares when cool."", ""Makes 24 (2-inch) squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=882826,www.cookbooks.com,"[""margarine"", ""Rice Krispies"", ""regular""]"
German Chocolate Cake,"[""1 (4 oz.) pkg. Baker's German's chocolate"", ""1/2 c. boiling water"", ""1 c. butter or margarine"", ""2 c. sugar"", ""4 egg yolks"", ""1 tsp. vanilla"", ""2 1/4 c. sifted all-purpose flour"", ""1/2 tsp. salt"", ""1 c. buttermilk"", ""4 egg whites, beaten""]","[""Melt chocolate in boiling water. Cool."", ""Set aside."", ""Cream the butter and sugar until fluffy. Add yolks, one at"", ""a time, beating well after each. Blend in vanilla and chocolate. Sift flour with soda and salt. Add alternately with buttermilk to chocolate mixture, beating after each addition until smooth. Fold in beaten egg whites."", ""Pour into three 9-inch layer pans."", ""Line bottom of pans with wax paper."", ""Bake at 350\u00b0 for 30 to 35 minutes."", ""Cool and frost tops only.""]",www.cookbooks.com/Recipe-Details.aspx?id=1065623,www.cookbooks.com,"[""chocolate"", ""boiling water"", ""butter"", ""sugar"", ""egg yolks"", ""vanilla"", ""flour"", ""salt"", ""buttermilk"", ""egg whites""]"
Honey Chicken,"[""chicken"", ""1/4 c. mustard"", ""1 stick butter"", ""2 Tbsp. lemon juice"", ""1/2 c. honey""]","[""Mix all ingredients but chicken."", ""Place chicken in baking dish and pour mixture on top."", ""Bake for 30 minutes at 350\u00b0, then turn and cook, uncovered, for 30 more minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=950094,www.cookbooks.com,"[""chicken"", ""mustard"", ""butter"", ""lemon juice"", ""honey""]"
Pasta And Escarole,"[""4 cloves garlic, chopped"", ""2 Tbsp. olive oil"", ""1 (8 oz.) tomato sauce"", ""1 (8 oz.) can water (use juice from cooked escarole"", ""1 1/2 lb. escarole, washed, drained and cut into bite size pieces"", ""1 lb. can cannellini beans""]","[""Saute garlic in oil, add tomato sauce and water, and any salt, if desired."", ""Bring mixture to a boil, lower heat and add escarole, a little at a time."", ""Cook until tender, 30 minutes, stirring occasionally."", ""Add water if needed."", ""Five minutes before you are ready to serve, add the can of beans (rinse beans) and heat through."", ""Serve with spaghetti and grated cheese."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=272218,www.cookbooks.com,"[""garlic"", ""olive oil"", ""tomato sauce"", ""water"", "", washed"", ""cannellini beans""]"
Lemon Cobbler,"[""4 c. flour"", ""3/4 c. shortening (1/2 margarine, 1/2 lard)"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""2 eggs"", ""1 tsp. baking soda in a little hot water"", ""1/2 c. milk"", ""3/4 c. sugar"", ""2 boxes lemon pie filling""]","[""Work flour, shortening and baking powder into a pie crust like dough."", ""Then add salt, eggs, baking soda, milk and sugar."", ""Mix ingredients until well blended and dough can be rolled on a floured surface."", ""Divide dough into two parts."", ""Roll first part out to fit cookie sheet."", ""Prepare two boxes of lemon pie filling according to package directions."", ""Spread evenly over dough."", ""Cover with another layer of dough."", ""Prick some holes in the top layer to allow steam to escape."", ""Seal edges with the tines of a fork."", ""Bake at 350\u00b0 for 30 minutes."", ""It should be lightly browned."", ""When cool, sprinkle with powdered sugar and cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=591305,www.cookbooks.com,"[""flour"", ""shortening"", ""baking powder"", ""salt"", ""eggs"", ""baking soda"", ""milk"", ""sugar"", ""lemon pie filling""]"
Breakfast Casserole,"[""9 slices bread, cubed"", ""1 lb. link sausage, cooked and cut up (may use bulk sausage)"", ""1 1/2 c. grated cheese"", ""9 eggs"", ""3 c. milk"", ""1 tsp. salt"", ""1 1/2 tsp. dry mustard""]","[""Put bread in bottom of 9 x 13 glass baking dish."", ""Add sausage, then cheese."", ""Mix remaining ingredients together and pour over bread and sausage."", ""Cover and refrigerate overnight."", ""Remove from refrigerator about 1/2 hour before baking."", ""Bake at 350\u00b0 for 45 to 60 minutes."", ""Serves 8 to 10."", ""(Can also add onion, red/green pepper and mushrooms.)""]",www.cookbooks.com/Recipe-Details.aspx?id=113740,www.cookbooks.com,"[""bread"", ""sausage"", ""grated cheese"", ""eggs"", ""milk"", ""salt"", ""dry mustard""]"
Brownies Cockaigne,"[""1/2 c. butter"", ""4 oz. chocolate"", ""4 eggs, at room temperature"", ""1/2 tsp. salt"", ""2 c. sugar"", ""1 tsp. vanilla"", ""1 c. all-purpose flour"", ""1 c. pecans""]","[""Preheat oven to 350\u00b0."", ""Melt butter and chocolate in a double boiler."", ""Cool mixture."", ""Beat eggs and salt, gradually add sugar and vanilla."", ""Combine cooled chocolate mixture into egg and sugar mixture."", ""Fold in all-purpose flour and nuts."", ""Bake in a 9 x 9-inch pan for 25 minutes."", ""Cut when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=850933,www.cookbooks.com,"[""butter"", ""chocolate"", ""eggs"", ""salt"", ""sugar"", ""vanilla"", ""flour"", ""pecans""]"
Krum Kaga(Norwegian Pastry)  ,"[""1/2 c. sugar"", ""1/2 c. whipping cream"", ""1/2 tsp. salt"", ""2 scant c. flour"", ""1/2 c. butter, softened"", ""3 eggs, beaten"", ""1 tsp. vanilla""]","[""In a bowl, sift together dry ingredients."", ""In second bowl, cream together the sugar and butter."", ""Blend in eggs and whipping cream."", ""Stir in dry ingredients. Drop by teaspoonfuls on hot krum kaga iron. When light brown, wrap around stick.""]",www.cookbooks.com/Recipe-Details.aspx?id=621990,www.cookbooks.com,"[""sugar"", ""whipping cream"", ""salt"", ""flour"", ""butter"", ""eggs"", ""vanilla""]"
Green Rice,"[""2 pkg. chopped broccoli"", ""1 c. cooked rice"", ""1 can cream of mushroom soup"", ""1 onion, chopped"", ""1/2 stick oleo"", ""1 small Cheez Whiz""]","[""Blend Cheez Whiz in soup over low heat."", ""Brown onion in oleo. Cook rice and broccoli separately."", ""Combine all ingredients and bake at 350\u00b0"", ""for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=385782,www.cookbooks.com,"[""broccoli"", ""rice"", ""cream of mushroom soup"", ""onion"", ""oleo""]"
Strawberry Pudding,"[""1 qt. strawberries, sliced"", ""1/2 c. sugar"", ""1 small pkg. strawberry jello"", ""3 pkg. vanilla instant pudding"", ""1 large Cool Whip"", ""3 c. cold milk"", ""1 c. sour cream"", ""1 box vanilla wafers""]","[""Heat strawberries, sugar and jello just enough to dissolve Jell-O, stirring constantly."", ""Mix pudding and milk."", ""Add sour cream."", ""Fold in 3/4 of Cool Whip."", ""Layer wafers, pudding mix and strawberries."", ""Repeat."", ""Top with remaining Cool Whip."", ""Garnish with sliced strawberries."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=450424,www.cookbooks.com,"[""strawberries"", ""sugar"", ""strawberry jello"", ""vanilla instant pudding"", ""cold milk"", ""sour cream"", ""vanilla wafers""]"
Chicken Pate,"[""2 tsp. gelatin"", ""125 ml white wine"", ""100 g cooked minced chicken breast"", ""125 g mushrooms, chopped finely"", ""2 shallots, chopped finely"", ""1 Tbsp. parsley, chopped"", ""5 ml Worcestershire sauce"", ""1 egg, beaten"", ""freshly ground black pepper""]","[""Dissolve gelatin in white wine over hot water. Combine with remaining ingredients."", ""Place in a lightly oiled loaf tin, pressing down well. Cover with foil and allow to set overnight in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=882084,www.cookbooks.com,"[""gelatin"", ""white wine"", ""chicken breast"", ""mushrooms"", ""shallots"", ""parsley"", ""Worcestershire sauce"", ""egg"", ""freshly ground black pepper""]"
Chex Party Mix,"[""1/2 stick butter"", ""4 Tbsp. Worcestershire sauce"", ""2 Tbsp. seasoned salt"", ""2 c. Rice Chex"", ""2 c. Wheat Chex"", ""2 c. pretzels"", ""1 c. peanuts""]","[""Melt butter in a roasting pan. Mix in salt and Worcestershire sauce. Mix in remaining ingredients. Stir well. Bake at 250\u00b0 for 1 hour. Pour out on towel and let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=63436,www.cookbooks.com,"[""butter"", ""Worcestershire sauce"", ""salt"", ""Rice"", ""pretzels"", ""peanuts""]"
Nanny'S Tea Cake,"[""1 c. sugar"", ""1 c. shortening"", ""2 eggs"", ""1 tsp. vanilla extract"", ""1/2 tsp. lemon extract"", ""4 c. flour (all-purpose)""]","[""Preheat oven to 350\u00b0."", ""In large bowl, cream the sugar, shortening, eggs and extracts."", ""Gradually add flour, kneading until mixture is stiff enough to roll."", ""On lightly floured surface, roll dough 1/4-inch thick."", ""Cut into desired shapes. Place on greased cookie sheets and bake for 10 minutes."", ""Makes 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=554420,www.cookbooks.com,"[""sugar"", ""shortening"", ""eggs"", ""vanilla extract"", ""lemon extract"", ""flour""]"
No Roll Sugar Cookie,"[""1 c. butter"", ""1 c. vegetable oil"", ""1 c. powdered sugar"", ""1 c. white sugar"", ""2 eggs"", ""4 c. regular flour, sifted"", ""1 tsp. baking powder"", ""1 tsp. cream of tartar"", ""1 tsp. salt"", ""1 tsp. vanilla""]","[""Cream butter with both sugars."", ""Add vegetable oil, eggs and vanilla to mixture."", ""Beat well."", ""Mix flour, salt, baking powder and cream of tartar."", ""Add mixture and blend well."", ""Roll dough into balls and roll each ball into granulated sugar."", ""Place on lightly greased cookie sheets and flatten with bottom of glass, which has been dipped in sugar."", ""Bake 10 to 12 minutes in 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=122835,www.cookbooks.com,"[""butter"", ""vegetable oil"", ""powdered sugar"", ""white sugar"", ""eggs"", ""regular flour"", ""baking powder"", ""cream of tartar"", ""salt"", ""vanilla""]"
Picnic Coconut Pie,"[""2 c. sugar"", ""4 Tbsp. flour"", ""4 eggs"", ""1/2 c. cold water"", ""1 tsp. vanilla"", ""butter (size of walnut)"", ""1/2 lb. Baker's coconut""]","[""Mix ingredients as given."", ""Bake in unbaked pie shell in moderate oven until lightly browned."", ""This makes 2 pies and can be stacked on top of each other when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=894235,www.cookbooks.com,"[""sugar"", ""flour"", ""eggs"", ""cold water"", ""vanilla"", ""butter"", ""coconut""]"
Veal Stew,"[""2 Tbsp. flour"", ""1/4 tsp. each: salt and pepper"", ""1 1/4 lb. boneless veal shoulder, cut into cubes"", ""1 Tbsp. plus 1 tsp. margarine"", ""1/4 c. diced shallots or onions"", ""2 Tbsp. plus 2 tsp. dry white wine"", ""1 c. quartered mushrooms"", ""1/2 c. each: sliced carrots and celery"", ""1 1/2 tsp. chopped parsley"", ""1 c. water (boiling)"", ""1 pkg. chicken broth"", ""1 bay leaf""]","[""On sheet of waxed paper, combine flour, salt and pepper. Dredge veal cubes in flour mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=470450,www.cookbooks.com,"[""flour"", ""salt"", ""veal shoulder"", ""margarine"", ""shallots"", ""white wine"", ""mushrooms"", ""carrots"", ""parsley"", ""water"", ""chicken broth"", ""bay leaf""]"
24 Hour Salad,"[""1 head lettuce"", ""4 stalks celery"", ""2 medium onions"", ""1 to 2 boxes thawed frozen green peas"", ""1 c. mayonnaise"", ""1 1/2 Tbsp. sugar"", ""2 Tbsp. Parmesan cheese"", ""2 hard-boiled eggs""]","[""Layer in round, clear glass bowl in order listed:"", ""lettuce (in bite size pieces), chopped celery, chopped onions, thawed peas and layer of mayonnaise."", ""Sprinkle with sugar and Parmesan cheese. Refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=915943,www.cookbooks.com,"[""head lettuce"", ""stalks celery"", ""onions"", ""green peas"", ""mayonnaise"", ""sugar"", ""Parmesan cheese"", ""eggs""]"
Microwave Chocolate Pie,"[""1 pie shell"", ""1 c. sugar"", ""3 eggs"", ""2 c. milk"", ""2 Tbsp. cornstarch"", ""1 tsp. vanilla"", ""2 Tbsp. butter or margarine""]","[""Cook pie shell in regular oven and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=579388,www.cookbooks.com,"[""pie shell"", ""sugar"", ""eggs"", ""milk"", ""cornstarch"", ""vanilla"", ""butter""]"
Peas And Cheese Salad,"[""1/3 to 1/2 c. salad dressing or mayonnaise"", ""1/2 tsp. salt"", ""1/2 tsp. prepared mustard"", ""1/4 tsp. sugar"", ""1/8 tsp. pepper"", ""1 (10 oz.) pkg. frozen green peas, thawed and drained"", ""1 c. diced mild Cheddar or Colby cheese"", ""1 medium stalk celery, thinly sliced (1/3 c.)"", ""3 sweet pickles, chopped (about 1/4 c.)"", ""2 Tbsp. finely chopped onion"", ""2 hard-boiled eggs, chopped""]","[""Mix mayonnaise, salt, mustard, sugar and pepper in bowl."", ""Add peas, cheese, celery, pickles and onion."", ""Toss."", ""Stir in eggs. Cover and refrigerate until chilled at least 1 hour."", ""Serve on lettuce leaves, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=1039806,www.cookbooks.com,"[""salad dressing"", ""salt"", ""mustard"", ""sugar"", ""pepper"", ""frozen green peas"", ""Cheddar"", ""stalk celery"", ""sweet pickles"", ""onion"", ""eggs""]"
Broccoli Puff,"[""1 (10 oz.) pkg. frozen broccoli"", ""1 can cream of mushroom soup"", ""2 oz. sharp American or Cheddar cheese, shredded"", ""1/4 c. milk"", ""1/4 c. mayonnaise or salad dressing"", ""1 beaten egg"", ""1/4 c. fine dry bread crumbs"", ""1 Tbsp. butter or margarine, melted""]","[""Cook"", ""frozen"", ""broccoli according to package directions; drain thoroughly."", ""Place\tbroccoli cuts in 10 x 6 x 1 1/2-inch baking dish."", ""Stir together mushroom soup and shredded cheese. Gradually add milk, mayonnaise and beaten egg to soup mixture, stirring until"", ""well"", ""blended."", ""Pour"", ""over broccoli in baking dish. Combine"", ""bread"", ""crumbs"", ""and"", ""melted"", ""butter;"", ""sprinkle evenly over"", ""soup mixture."", ""Bake in moderate oven at 350\u00b0 for 45 minutes until crumbs are lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=269627,www.cookbooks.com,"[""frozen broccoli"", ""cream of mushroom soup"", ""Cheddar cheese"", ""milk"", ""mayonnaise"", ""egg"", ""bread crumbs"", ""butter""]"
Banana Bread,"[""1/4 c. oleo"", ""1 c. sugar"", ""2 eggs"", ""2 or 3 bananas"", ""2 c. plain flour"", ""1 tsp. vanilla"", ""1 tsp. soda"", ""1/2 c. nuts, chopped""]","[""Cream oleo and sugar."", ""Add flavoring and well beaten eggs. Add mashed bananas."", ""Sift flour and soda."", ""Add to mixture."", ""Fold in nuts!"", ""Serve with cream cheese."", ""Bake at 300\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=118294,www.cookbooks.com,"[""oleo"", ""sugar"", ""eggs"", ""bananas"", ""flour"", ""vanilla"", ""soda"", ""nuts""]"
Orange Pineapple Cake,"[""1 Duncan Hines butter golden yellow cake mix"", ""1/2 c. oil"", ""4 eggs"", ""1 small can mandarin oranges (not drained)"", ""1 tub Cool Whip"", ""1 small box instant vanilla pudding"", ""1 can crushed pineapple (not drained)""]","[""Cake:"", ""Beat the cake mix, oil, eggs and oranges together. Bake in three (9-inch) layer pans at 350\u00b0 for 30 minutes."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=762216,www.cookbooks.com,"[""oil"", ""eggs"", ""mandarin oranges"", ""vanilla pudding"", ""pineapple""]"
New Orleans Style Red Beans And Rice,"[""1 lb. ground beef"", ""1 can New Orleans style kidney beans"", ""1 medium onion"", ""1 c. rice"", ""1 Tbsp. chili powder"", ""6 dashes Tabasco sauce"", ""salt"", ""pepper"", ""1 small can tomato sauce""]","[""Saute onion."", ""Brown seasoned beef while cooking rice separately according to directions. Add tomato sauce, Tabasco sauce and beans; simmer until rice is fluffy. Drain rice and add to mixture, cooking over low heat approximately 15 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1004827,www.cookbooks.com,"[""ground beef"", ""New Orleans"", ""onion"", ""rice"", ""chili powder"", ""Tabasco sauce"", ""salt"", ""pepper"", ""tomato sauce""]"
Light And Fruity Pie,"[""1 (3 oz.) pkg. gelatin (any flavor)"", ""2/3 c. boiling water"", ""2 c. ice cubes"", ""1 (8 oz.) carton Cool Whip, thawed"", ""fruit (optional) *"", ""1 graham cracker crust""]","[""*Orange sections, strawberries or bananas, 1 (8 3/4 ounce) can drained, crushed pineapple or fruit cocktail.""]",www.cookbooks.com/Recipe-Details.aspx?id=976384,www.cookbooks.com,"[""gelatin"", ""boiling water"", ""fruit"", ""graham cracker crust""]"
Old Fashioned Sugar Cookies,"[""2 cups butter - No substitute"", ""2 cups powdered sugar"", ""1 cup sugar"", ""2 eggs"", ""2 tsp. vanilla"", ""1 tsp. baking soda"", ""1 tsp. cream of tartar"", ""1 tsp. salt"", ""4 1/2 cups flour""]","[""Cream butter and sugar. Add eggs, vanilla, baking soda, cream of tartar and salt."", ""Mix well."", ""Slowly add flour. Mix and chill. Roll into balls and place on greased cookie sheet."", ""Flatten and sprinkle with sugar. Bake at 350\u00b0 for 10 to 15 minutes."", ""Cool in pan 2 minutes then place on wire rack."", ""Can be decorated.""]",www.cookbooks.com/Recipe-Details.aspx?id=149368,www.cookbooks.com,"[""butter - No substitute"", ""powdered sugar"", ""sugar"", ""eggs"", ""vanilla"", ""baking soda"", ""cream of tartar"", ""salt"", ""flour""]"
Yummy Potatoes,"[""1 (11 oz.) can condensed cream of chicken soup"", ""1 1/2 c. shredded Cheddar cheese"", ""1 c. sour cream"", ""6 medium potatoes, sliced thin"", ""salt and pepper to taste"", ""1/4 c. thin sliced onion (optional)""]","[""Combine cream of chicken soup and 1 cup cheese in saucepan. Heat over medium-low heat, stirring to prevent scorching."", ""Add sour cream. Mix thoroughly."", ""Place potatoes in casserole, one layer at a time, and top with the mixture 1/3 each time over the three layers."", ""Cream mixture on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=366440,www.cookbooks.com,"[""condensed cream"", ""Cheddar cheese"", ""sour cream"", ""potatoes"", ""salt"", ""thin""]"
Happiness,"[""1 c. friendship"", ""1 c. thoughtfulness""]","[""Cream together with a pinch of tenderness very lightly beaten in a bowl of loyalty with a cup of faith, one of hope and one of charity."", ""Be sure to add a spoonful each of gaiety that sings and the ability to laugh at little things."", ""Moisten with the sudden tears of heartfelt sympathy. Bake in a good natured pan and serve repeatedly.""]",www.cookbooks.com/Recipe-Details.aspx?id=601929,www.cookbooks.com,"[""friendship"", ""thoughtfulness""]"
Corn Casserole,"[""1 stick margarine"", ""1 box Jiffy corn muffin mix"", ""1 (8 oz.) sour cream"", ""1 can creamed corn"", ""1 can whole kernel corn, drained""]","[""Melt margarine; add corn muffin mix and sour cream."", ""Mix together."", ""Add corn and mix all together."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=559467,www.cookbooks.com,"[""margarine"", ""corn muffin"", ""sour cream"", ""corn"", ""whole kernel corn""]"
Jelly Jump-Ups,"[""1 (8 oz.) pkg. cream cheese"", ""1/2 lb. margarine"", ""2 c. flour"", ""pinch of salt"", ""jelly or jam"", ""confectioners sugar""]","[""Combine first four ingredients."", ""Wrap in waxed paper; chill and roll thin."", ""Cut into four-inch circles."", ""Place 1 tablespoon jelly or jam in each."", ""Fold in half. Place on baking sheet."", ""Bake for 10 minutes at 400\u00b0."", ""Sprinkle warm cookies with sugar."", ""Yields 4 to 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=435018,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""flour"", ""salt"", ""confectioners sugar""]"
Fruit Cake Cookies,"[""3 sticks oleo"", ""3 c. sugar"", ""3 eggs"", ""1 Tbsp. baking powder"", ""5 c. chopped nuts"", ""2/3 c. milk"", ""1 tsp. vanilla"", ""1 lb. white raisins"", ""1 lb. candied cherries"", ""1 lb. candied pineapple"", ""2 cans coconut (6 oz. can)"", ""1 c. oatmeal"", ""6 c. self-rising flour""]","[""Cream the butter and sugar."", ""Add eggs, one at a time."", ""Add milk, flour, baking powder, oatmeal and vanilla."", ""Fold in other ingredients. Drop by teaspoon on cookie sheet."", ""Bake 20 minutes at 300\u00b0."", ""Makes 20 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=471435,www.cookbooks.com,"[""oleo"", ""sugar"", ""eggs"", ""baking powder"", ""nuts"", ""milk"", ""vanilla"", ""white raisins"", ""candied cherries"", ""candied pineapple"", ""coconut"", ""oatmeal"", ""flour""]"
Kraut Salad,"[""1 (1 lb.) can sauerkraut, drained"", ""1 c. chopped green pepper"", ""1 medium onion, cut fine"", ""2 c. celery, cut fine"", ""salt and pepper to taste"", ""1/2 c. sugar"", ""1/2 c. vinegar"", ""1/2 c. salad oil""]","[""Heat vinegar, oil and sugar."", ""Do not boil. Pour over vegetable mixture."", ""Let stand for 24 hours."", ""This goes well with a beef dinner.""]",www.cookbooks.com/Recipe-Details.aspx?id=598818,www.cookbooks.com,"[""sauerkraut"", ""green pepper"", ""onion"", ""celery"", ""salt"", ""sugar"", ""vinegar"", ""salad oil""]"
Green Rice,"[""2 c. uncooked rice"", ""1 1/2 to 2 c. milk"", ""1/2 c. salad oil"", ""1 c. green parsley, chopped"", ""1 c. green bell pepper, chopped"", ""2 garlic cloves, chopped"", ""1 c. green onions (all)"", ""1/2 lb. Cheddar cheese, shredded"", ""1/2 lb. sharp cheese, shredded""]","[""Add all ingredients and mix well (except cheeses)."", ""Cook in casserole dish for 1 hour at 325\u00b0."", ""Cover with shredded cheeses and cover to keep moist after cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=697529,www.cookbooks.com,"[""rice"", ""milk"", ""salad oil"", ""green parsley"", ""green bell pepper"", ""garlic"", ""green onions"", ""Cheddar cheese"", ""sharp cheese""]"
Oatmeal Patties,"[""1 c. oatmeal (small flakes)"", ""1/2 can mushroom soup (Campbell's Special Request)"", ""1 small onion, chopped"", ""2 beaten eggs"", ""2 tsp. lite soy sauce"", ""1 1/2 tsp. sage or poultry seasoning""]","[""Mix ingredients and shape into patties."", ""Brown in vegetable oil."", ""Place in baking dish and cover with diluted mushroom soup. Bake 30 minutes at 350\u00b0."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=863621,www.cookbooks.com,"[""mushroom soup"", ""onion"", ""eggs"", ""soy sauce"", ""sage""]"
Banana Nut Bread,"[""1 3/4 c. self-rising flour"", ""2/3 c. sugar"", ""1/2 tsp. baking soda"", ""1/3 c. shortening"", ""2 eggs"", ""2 Tbsp. milk"", ""2 or 3 mashed ripe bananas"", ""1/2 c. chopped nuts"", ""3/4 tsp. salt""]","[""Stir dry ingredients together and set aside."", ""Mix eggs, sugar and shortening with electric mixer until light texture.""]",www.cookbooks.com/Recipe-Details.aspx?id=1061615,www.cookbooks.com,"[""flour"", ""sugar"", ""baking soda"", ""shortening"", ""eggs"", ""milk"", ""mashed ripe bananas"", ""nuts"", ""salt""]"
Fresh Apple Cake Dessert,"[""4 c. diced, peeled apples"", ""1/2 tsp. vanilla"", ""3/4 c. oil"", ""2 eggs"", ""1 c. nuts (optional)"", ""2 c. flour"", ""2 c. sugar"", ""2 scant tsp. soda"", ""1/2 c. sugar"", ""1/2 c. brown sugar"", ""1 tsp. vanilla"", ""1/2 c. butter"", ""1/2 c. half and half""]","[""Mix together and boil 2 to 3 minutes; serve warm over cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=590913,www.cookbooks.com,"[""peeled apples"", ""vanilla"", ""oil"", ""eggs"", ""nuts"", ""flour"", ""sugar"", ""soda"", ""sugar"", ""brown sugar"", ""vanilla"", ""butter""]"
Blueberry Muffins,"[""4 eggs"", ""2 c sugar"", ""1 c vegetable oil"", ""1 tsp vanilla"", ""4 c self-rising flour"", ""2 c (16 oz) sour cream"", ""2 c blueberries""]","[""In a mixing bowl, beat eggs."", ""Gradually add sugar."", ""While beating, slowly pour in oil; add vanilla."", ""Combine dry ingredients; add alternately with the sour cream to the egg mixture."", ""Gently fold in blueberries."", ""Spoon into greased muffin tins."", ""Bake at 400\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=73426,www.cookbooks.com,"[""eggs"", ""sugar"", ""vegetable oil"", ""vanilla"", ""flour"", ""sour cream"", ""blueberries""]"
Skillet Macaroni And Beef,"[""1 1/2 lb. ground beef"", ""1/2 lb. uncooked elbow macaroni"", ""1/2 c. minced onion"", ""1/2 c. chopped green pepper"", ""2 (8 oz.) cans tomato sauce"", ""salt and pepper"", ""1 tsp. chili powder"", ""1 1/2 Tbsp. Worcestershire sauce""]","[""Cook beef until meat loses red color."", ""Remove from skillet and cook macaroni, onion and green pepper until macaroni is yellow. Return meat to skillet with tomato sauce, salt, pepper, chili powder and Worcestershire sauce."", ""Cover with water."", ""Cover pan and simmer 25 minutes until macaroni is tender."", ""Add water, if necessary.""]",www.cookbooks.com/Recipe-Details.aspx?id=920898,www.cookbooks.com,"[""ground beef"", ""elbow macaroni"", ""onion"", ""green pepper"", ""tomato sauce"", ""salt"", ""chili powder"", ""Worcestershire sauce""]"
Spinach And Spaghetti Casserole,"[""2 (10 oz.) pkg. frozen chopped spinach"", ""2 beaten eggs"", ""1 c. sour cream"", ""1/2 c. milk"", ""4 Tbsp. Parmesan cheese"", ""4 tsp. minced onion"", ""1 tsp. salt"", ""dash of pepper"", ""4 c. (16 oz.) Monterey Jack cheese"", ""12 oz. spaghetti"", ""4 Tbsp. Parmesan""]","[""Cook spinach; drain."", ""Combine eggs, sour cream, milk, 4 tablespoons Parmesan cheese, onion, salt and pepper."", ""Add cheese and mix."", ""Add spinach and cooked spaghetti."", ""Put into ungreased 13 x 9-inch baking dish."", ""Bake, covered, at 350\u00b0 for 15 minutes, then continue baking, uncovered, for 10 to 15 minutes."", ""Sprinkle with remaining Parmesan cheese before baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=636218,www.cookbooks.com,"[""spinach"", ""eggs"", ""sour cream"", ""milk"", ""Parmesan cheese"", ""onion"", ""salt"", ""pepper"", ""cheese"", ""spaghetti"", ""Parmesan""]"
New Orleans Red Beans And Rice(Servings: 6.  Preparation Time: 4 Hours.)  ,"[""1 lb. red kidney beans (dried)"", ""1/2 lb. salt pork"", ""1 whole onion, chopped"", ""2 cloves garlic, chopped"", ""1/4 c. celery, chopped"", ""1 qt. ham or beef stock"", ""1/2 tsp. Tabasco sauce"", ""1 tsp. salt"", ""1 whole bay leaf"", ""1/4 tsp. thyme"", ""3 c. rice""]","[""Soak beans in water overnight."", ""Drain."", ""In a Dutch oven, brown salt pork."", ""Add onions, garlic and celery and saute for 3 minutes. Add beans, stock, Tabasco sauce, salt and herbs."", ""Simmer 3 hours or until beans are tender."", ""Add water when necessary during cooking; water should barely cover beans at end of cooking. Remove 1 cup beans and mash to paste."", ""Add mashed bean paste back to beans; stir until liquid is thickened."", ""Serve over hot rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=559487,www.cookbooks.com,"[""red kidney beans"", ""salt pork"", ""onion"", ""garlic"", ""celery"", ""ham"", ""Tabasco sauce"", ""salt"", ""bay leaf"", ""thyme"", ""rice""]"
Jello Pudding Dirt Cups,"[""2 c. cold milk"", ""1 pkg. Jell-O chocolate instant pudding"", ""1 (8 oz.) tub Cool Whip"", ""1 (16 oz.) pkg. chocolate sandwich cookies, crushed"", ""8 to 10 (7 oz.) plastic cups""]","[""Pour milk into large bowl; add Jell-O mix."", ""Beat until well blended."", ""Let sit for 5 minutes."", ""Stir in Cool Whip and 1/2 of crushed cookies."", ""Place 1 tablespoon cookies into the cups."", ""Fill cups with pudding mixture."", ""Top with remaining cookies. Refrigerate 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=265872,www.cookbooks.com,"[""cold milk"", ""chocolate sandwich cookies""]"
King Oscar Pancakes With Rum Sauce,"[""3 c. flour"", ""3 tsp. sugar"", ""6 egg yolks, beaten"", ""3 tsp. baking powder"", ""4 c. milk"", ""6 Tbsp. margarine"", ""6 egg whites, stiffly beaten"", ""1 1/2 Tbsp. vanilla"", ""1 1/2 tsp. salt""]","[""Sift flour once."", ""Measure."", ""Add baking powder, sugar and salt. Combine milk and egg yolks and add to flour gradually, beating to a smooth batter."", ""Add shortening."", ""Fold in beaten egg whites and vanilla."", ""Pour this in hot buttered frying pan."", ""Brown on both sides."", ""Alternate six of these pancakes with Rum Sauce."", ""Cut this stack in four portions and top with lots of Rum Sauce and when ready to serve, bake in hot oven for 3 minutes."", ""Serve one stack to person with whipped cream on side.""]",www.cookbooks.com/Recipe-Details.aspx?id=434054,www.cookbooks.com,"[""flour"", ""sugar"", ""egg yolks"", ""baking powder"", ""milk"", ""margarine"", ""egg whites"", ""vanilla"", ""salt""]"
Chocolate Chip Cheese Ball,"[""8 oz. cream cheese, softened"", ""3/4 c. powdered sugar"", ""3/4 c. chocolate chips"", ""1/2 c. real butter"", ""2 Tbsp. brown sugar"", ""pecans, chopped""]","[""Mix all ingredients except for the chocolate chips and pecans until smooth. When smooth, add chocolate chips. Shape into a ball and roll in pecans. Serve with chocolate or honey graham crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=109602,www.cookbooks.com,"[""cream cheese"", ""powdered sugar"", ""chocolate chips"", ""butter"", ""brown sugar"", ""pecans""]"
Dottie'S Orange Cake,"[""juice of 1 orange"", ""1/2 c. brown sugar"", ""orange rind"", ""1 c. raisins"", ""1/2 c. nut meats"", ""1 tsp. baking powder"", ""1 c. sugar"", ""1 tsp. baking soda"", ""1/2 c. shortening"", ""2 eggs"", ""2 c. flour"", ""1 c. milk""]","[""Mix together brown sugar and orange juice, set aside."", ""Chop orange rind, raisins and nuts in chopper or processor."", ""Set aside."", ""Cream together sugar, baking soda and shortening."", ""Add eggs to creamed mixture, one at a time; mix well."", ""Sift flour and baking powder; add alternately to creamed mixture with 1 cup milk. Add raisin-nut mixture."", ""Bake at 350\u00b0 for 40 minutes."", ""Remove from pan immediately and pour juice/brown sugar mix slowly over top."", ""Cool before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=290147,www.cookbooks.com,"[""orange"", ""brown sugar"", ""orange rind"", ""raisins"", ""nut meats"", ""baking powder"", ""sugar"", ""baking soda"", ""shortening"", ""eggs"", ""flour"", ""milk""]"
French Onion Soup In Crock-Pot,"[""1 qt. beef bouillon or brown stock"", ""3 c. thinly sliced yellow onions"", ""3 Tbsp. butter"", ""1 tsp. salt"", ""1 Tbsp. sugar"", ""2 Tbsp. flour"", ""1 c. grated Parmesan cheese""]","[""Pour bouillon or stock in crock-pot."", ""Cook onions slowly in large skillet in butter."", ""Cover and let cook about 15 minutes. Uncover and add salt, sugar and flour."", ""Stir well."", ""Add to stock in crock-pot."", ""Cover and cook on low 6 to 8 hours (high 3 hours). Before serving, top with grated cheese."", ""Recipe may be doubled for 5-quart pot."", ""If you have ovensafe bowls, place finished soup in individual bowls."", ""Place slice of Italian bread and slice of Mozzarella cheese on top and place bowl under broiler until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=829032,www.cookbooks.com,"[""beef bouillon"", ""onions"", ""butter"", ""salt"", ""sugar"", ""flour"", ""Parmesan cheese""]"
Pork Barbecue Sauce,"[""1 gal. vinegar"", ""2 bottles Kraft hot barbecue sauce"", ""1 bottle Kraft hickory barbecue sauce"", ""1/2 small box red ground pepper"", ""1/2 small box red crushed pepper"", ""1 small bottle Texas Pete"", ""1/2 small box black pepper"", ""1/2 box salt""]","[""Combine all ingredients and bring to a good boil."", ""Can also be used for chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=378918,www.cookbooks.com,"[""vinegar"", ""bottles"", ""barbecue sauce"", ""red ground pepper"", ""pepper"", ""black pepper"", ""salt""]"
English Muffins,"[""1 1/2 to 2 c. shredded sharp Cheddar cheese, grated"", ""1 c. sliced olives"", ""1/2 c. Miracle Whip or mayo"", ""1 small onion, chopped"", ""1/2 tsp. curry powder"", ""12 muffin halves""]","[""Mix all together and spread on muffins. Place on a cookie sheet and bake at 300\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=57352,www.cookbooks.com,"[""Cheddar cheese"", ""olives"", ""Miracle"", ""onion"", ""curry powder"", ""halves""]"
Zucchini Bread,"[""2 c. sugar"", ""1 c. oil"", ""3 eggs"", ""1 tsp. salt"", ""1 tsp. baking soda"", ""3 tsp. vanilla"", ""1/2 tsp. baking soda"", ""3 tsp. cinnamon"", ""3 c. flour"", ""2 full size zucchini""]","[""Grate the zucchini (skin and seed also); let stand."", ""Mix sugar, oil, eggs, baking soda, vanilla, baking powder, cinnamon and flour."", ""Mix well."", ""Add zucchini and nuts (optional)."", ""Bake in 2 greased loaf pans for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1006598,www.cookbooks.com,"[""sugar"", ""oil"", ""eggs"", ""salt"", ""baking soda"", ""vanilla"", ""baking soda"", ""cinnamon"", ""flour"", ""full size zucchini""]"
Potato Chip Cookies,"[""1 cup margarine"", ""1/2 cup sugar"", ""1 cup crushed Potato chips"", ""1/2 cup chopped nuts"", ""2 cups flour"", ""1 tsp. vanilla""]","[""Cream margarine and sugar, add remaining ingredients and mix well."", ""Drop by tsp. on greased sheet."", ""Bake 15 min. at 350\u00b0. Roll in powdered sugar or cinnamon if desired when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=62761,www.cookbooks.com,"[""margarine"", ""sugar"", ""Potato chips"", ""nuts"", ""flour"", ""vanilla""]"
Gingersnaps,"[""3/4 c. shortening"", ""1 c. sugar"", ""1 egg"", ""1/4 c. sorghum molasses"", ""2 c. flour"", ""1 tsp. soda"", ""1 tsp. ginger"", ""1 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1/4 tsp. salt"", ""sugar""]","[""Mix shortening, sugar, egg and molasses together."", ""Sift and add to mixture the flour, soda, ginger, cinnamon, cloves and salt. Mix well."", ""Shape into 1-inch balls."", ""Roll in sugar."", ""Bake on ungreased baking sheet at 375\u00b0 for 12 to 15 minutes."", ""Makes approximately 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=651792,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""sorghum molasses"", ""flour"", ""soda"", ""ginger"", ""cinnamon"", ""cloves"", ""salt"", ""sugar""]"
Mexican Corn,"[""1 pkg frozen cut corn"", ""2 cups real mayonnaise (Kraft or Helman's)"", ""1 stick butter"", ""1 cup Cotija mexican cheese"", ""crushed red pepper"", ""salt""]","[""Boil and drain corn."", ""Add mayonnaise, cheese, and butter. Stir and add salt & crushed red pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=131141,www.cookbooks.com,"[""corn"", ""mayonnaise"", ""butter"", ""cheese"", ""red pepper"", ""salt""]"
"""Pretty As A Picture"" Veggie Squares","[""2 (8 oz.) cartons soft cream cheese"", ""1 c. mayonnaise or fat-free"", ""1 pkg. Hidden Valley Ranch dressing (powder)"", ""2 canisters crescent rolls (\""makes 8\"" size; refrigerated)"", ""1/2 c. minced carrots"", ""1/2 c. minced broccoli florets"", ""1/2 c. minced red onion"", ""1/2 c. yellow crookneck squash""]","[""All veggies are raw and can substitute red or green peppers or any colored veggie.""]",www.cookbooks.com/Recipe-Details.aspx?id=49940,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""canisters crescent rolls"", ""carrots"", ""broccoli florets"", ""red onion"", ""yellow crookneck""]"
Sugar-Free Pineapple Cake And Icing,"[""1/2 c. skim milk powder"", ""1 egg, beaten"", ""1/2 c. pineapple juice"", ""2 tsp. cinnamon"", ""1/2 tsp. salt"", ""1/4 c. chopped nuts"", ""1/4 c. butter"", ""1/2 c. drained, crushed pineapple"", ""1 c. flour"", ""2 tsp. baking powder"", ""1/2 c. chopped dates""]","[""Cream milk powder and butter; add egg, pineapple juice and flavoring."", ""Mix well."", ""Combine flour, cinnamon, baking powder, salt, dates and nuts."", ""Stir into creamed butter mixture and mix well."", ""Bake in an 8-inch square pan at 325\u00b0 for 25 to 30 minutes. Top with Pineapple Topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=915642,www.cookbooks.com,"[""milk powder"", ""egg"", ""pineapple juice"", ""cinnamon"", ""salt"", ""nuts"", ""butter"", ""pineapple"", ""flour"", ""baking powder"", ""dates""]"
Cheese Mushroom Frittata,"[""1 c. cream of mushroom soup"", ""1/2 c. Mozzarella cheese, shredded"", ""1/8 tsp. pepper"", ""1 c. mushrooms, sliced"", ""1 medium onion"", ""tomato wedges"", ""6 eggs, slightly beaten"", ""1/4 tsp. dried basil leaves"", ""2 Tbsp. margarine or butter"", ""fresh parsley, chopped"", ""fresh basil leaves""]","[""In medium bowl with wire whisk, beat soup until smooth. Gradually blend in eggs, 1 cup of cheese, basil and pepper."", ""In 10-inch oven-safe omelet pan or skillet over medium heat in hot margarine, cook mushrooms and onion until mushrooms are tender and liquid is evaporated, stirring occasionally."", ""Pour mixture into skillet."", ""Reduce heat to low."", ""Cook 6 minutes or until edges are set 1-inch from edge."", ""Do not stir."", ""Remove from heat and serve. For garnish, use tomato wedges, chopped fresh parsley or fresh basil leaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=697342,www.cookbooks.com,"[""cream of mushroom soup"", ""Mozzarella cheese"", ""pepper"", ""mushrooms"", ""onion"", ""tomato wedges"", ""eggs"", ""basil"", ""margarine"", ""fresh parsley"", ""fresh basil""]"
Cheesy Scalloped Potatoes,"[""2 lb. frozen hash browns"", ""2/3 lb. Velveeta cheese"", ""1 c. Cheddar cheese"", ""1 stick oleo or butter"", ""1 pt. half and half or milk"", ""1/2 onion""]","[""Put hash browns in a greased 9 x 13-inch pan or 2 square pans. Put rest of ingredients in blender."", ""Pour over potatoes."", ""Bake at 350\u00b0 for 1 hour."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=290685,www.cookbooks.com,"[""frozen hash browns"", ""Velveeta cheese"", ""Cheddar cheese"", ""oleo"", ""milk"", ""onion""]"
Porcupine Meatballs,"[""1 lb. hamburger"", ""1/2 c. uncooked rice"", ""1 tsp. salt"", ""1 Tbsp. minced onion"", ""pepper"", ""1 can tomato soup"", ""3/4 can water""]","[""Combine first five ingredients."", ""Shape into balls. Put into skillet."", ""Combine soup and water; pour over meatballs."", ""Cook until done, about 45 minutes."", ""May add more water if necessary.""]",www.cookbooks.com/Recipe-Details.aspx?id=675043,www.cookbooks.com,"[""hamburger"", ""rice"", ""salt"", ""onion"", ""pepper"", ""tomato soup"", ""water""]"
Colorful Bean Salad,"[""3 Tbsp. olive or vegetable oil"", ""3 Tbsp. cider vinegar"", ""1/2 tsp. garlic powder"", ""1/2 tsp. ground cumin"", ""1/4 tsp. salt"", ""1/4 tsp. pepper"", ""1 (16 oz.) can kidney beans, rinsed and drained"", ""1 (11 oz.) can Mexicorn, drained"", ""1 (15 oz.) can black beans, rinsed and drained"", ""1/4 c. thinly sliced red onion""]","[""In a bowl, combine the first six ingredients; mix well."", ""Add the beans, corn and onion; stir to coat."", ""Cover and refrigerate until serving."", ""Yield: 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=35947,www.cookbooks.com,"[""olive or"", ""cider vinegar"", ""garlic powder"", ""ground cumin"", ""salt"", ""pepper"", ""kidney beans"", ""Mexicorn"", ""black beans"", ""red onion""]"
Refrigerator Pickles,"[""16 c. sliced cucumbers"", ""3 Tbsp. salt"", ""2 c. sliced onion"", ""4 c. sugar"", ""1 tsp. turmeric"", ""1 or 2 tsp. alum"", ""2 c. vinegar"", ""1 tsp. celery seed""]","[""Put salt over cucumbers and onion."", ""Let set for 3 hours. Drain off."", ""Mix all ingredients together."", ""Put pickles in large jar and pour mixture over pickles."", ""Put in refrigerator."", ""Use as needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=628198,www.cookbooks.com,"[""cucumbers"", ""salt"", ""onion"", ""sugar"", ""turmeric"", ""alum"", ""vinegar"", ""celery""]"
7 Layer Salad,"[""lettuce, chopped or shredded"", ""tomato, chopped"", ""frozen peas"", ""mayonnaise"", ""sprinkle of sugar"", ""bacon, crisply cooked and crumbled"", ""Cheddar cheese, shredded""]","[""Layer ingredients in order given in a shallow serving dish. Vary amounts and size of dish to suit your needs."", ""Sliced black olives can be added.""]",www.cookbooks.com/Recipe-Details.aspx?id=537780,www.cookbooks.com,"[""tomato"", ""frozen peas"", ""mayonnaise"", ""sugar"", ""bacon"", ""Cheddar cheese""]"
Zucchini Relish,"[""12 c. ground zucchini"", ""4 c. ground onion"", ""5 Tbsp. salt"", ""2 1/2 c. vinegar"", ""6 c. sugar"", ""1 Tbsp. dry mustard"", ""3/4 tsp. nutmeg"", ""3/4 tsp. turmeric"", ""3/4 tsp. cornstarch"", ""1 1/2 tsp. celery seed"", ""1/2 tsp. pepper""]","[""Mix zucchini, onion and salt and let set overnight."", ""Rinse 2 or 3 times in cold water and let drain in colander."", ""Mix in large pan sugar, spices, vinegar and cornstarch."", ""Heat until mixture thickens."", ""Add zucchini and onions."", ""Cook 30 minutes and put in jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=469290,www.cookbooks.com,"[""ground zucchini"", ""ground onion"", ""salt"", ""vinegar"", ""sugar"", ""mustard"", ""nutmeg"", ""turmeric"", ""cornstarch"", ""celery"", ""pepper""]"
Escalloped Pineapple,"[""4 c. broken white bread pieces"", ""1 1/2 c. white sugar"", ""3 eggs"", ""1/2 c. melted margarine"", ""1/2 c. milk"", ""1 large (20 oz.) can drained crushed pineapple""]","[""Mix all ingredients thoroughly."", ""Put in 3 quart baking dish (oblong shape is best)."", ""Bake 45 minutes at 350\u00b0 until brown and crusty on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=279485,www.cookbooks.com,"[""broken white bread"", ""white sugar"", ""eggs"", ""margarine"", ""milk"", ""pineapple""]"
Banana Pudding,"[""1 1/2 c. milk"", ""2 Tbsp. flour"", ""1 c. sugar"", ""2 egg yolks (save whites for meringue)"", ""1 tsp. vanilla"", ""1 box vanilla wafers"", ""3 or 4 bananas""]","[""Stir flour and sugar together until smooth. Add milk, egg yolks and flavoring. Heat but do not let any egg yolks cook. Layer vanilla wafers and bananas in a long dish starting and ending with vanilla wafers. Pour hot mixture over bananas and wafers. Prepare meringue for topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034024,www.cookbooks.com,"[""milk"", ""flour"", ""sugar"", ""egg yolks"", ""vanilla"", ""vanilla wafers"", ""bananas""]"
Herb Dressing(Great On Vegetables)  ,"[""1 1/2 c mayonnaise or salad dressing"", ""2/3 c whipping cream"", ""1/2 c chopped green onions"", ""1/2 c minced fresh parsley"", ""1-2 oz can anchovy fillets, drained (optional)"", ""2 T minced chives"", ""2 T lemon juice""]","[""Combine the ingredients in a blender or food processor until smooth."", ""Cover and refrigerate for at least 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=153646,www.cookbooks.com,"[""mayonnaise"", ""whipping cream"", ""green onions"", ""fresh parsley"", ""anchovy"", ""T"", ""lemon juice""]"
Sausage Balls,"[""2 lb. sausage"", ""3 c. Cheddar cheese"", ""2 c. Bisquick"", ""1/4 c. milk""]","[""Mix well."", ""Roll into balls (small)."", ""Bake at 350\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075971,www.cookbooks.com,"[""sausage"", ""Cheddar cheese"", ""Bisquick"", ""milk""]"
Frozen Parfait,"[""1 (20 oz.) pkg. frozen strawberries"", ""1/2 c. confectioners sugar"", ""1 tsp. lemon zest"", ""3/4 c. heavy cream""]","[""Blend berries, sugar and lemon until almost smooth."", ""With blender running, pour in heavy cream."", ""Puree about one minute. Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=761459,www.cookbooks.com,"[""frozen strawberries"", ""confectioners sugar"", ""lemon zest"", ""heavy cream""]"
Carrot Casserole,"[""3 Tbsp. butter"", ""1 onion, sliced"", ""1 can condensed cream of celery soup"", ""1/2 c. grated Cheddar cheese"", ""1 qt. sliced carrots, cooked"", ""1/2 tsp. salt""]","[""Melt butter in skillet; brown onion."", ""Add soup, cheese and carrots."", ""Mix well."", ""Pour mixture in greased casserole pan."", ""Top with bread crumbs, optional."", ""Bake at 350\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=521115,www.cookbooks.com,"[""butter"", ""onion"", ""condensed cream"", ""Cheddar cheese"", ""carrots"", ""salt""]"
Angel Food Cake Topping,"[""2 eggs, beaten"", ""1/2 c. sugar"", ""1/3 c. fresh orange juice"", ""1 Tbsp. orange rind""]","[""Cook over hot water in double boiler until thick. Cool. Fold in 1 cup whipping cream which has been whipped. Serve over slices of angel food cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=28399,www.cookbooks.com,"[""eggs"", ""sugar"", ""orange juice"", ""orange rind""]"
Garbage Cake,"[""1 box yellow cake mix"", ""1 small box butterscotch instant pudding"", ""4 eggs"", ""1/2 c. oil"", ""1 c. water"", ""1 c. brown sugar"", ""1 c. chopped nuts"", ""1 tsp. cinnamon""]","[""Preheat oven to 325\u00b0. In mixing bowl with electric mixer, blend cake mix, pudding, eggs, oil and water. Spread 1/2 of the mixture in a prepared 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=90750,www.cookbooks.com,"[""yellow cake mix"", ""butterscotch instant pudding"", ""eggs"", ""oil"", ""water"", ""brown sugar"", ""nuts"", ""cinnamon""]"
Nacho Popcorn,"[""8 c. popped corn"", ""3 Tbsp. melted margarine"", ""4 tsp. taco seasoning mix"", ""2 c. broken tortilla chips""]","[""Put popped corn in a large bowl."", ""Add melted margarine. Sprinkle with taco seasoning."", ""Toss until combined."", ""Add tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=401875,www.cookbooks.com,"[""corn"", ""margarine"", ""taco seasoning mix"", ""tortilla chips""]"
Lynn'S Cheddar Cheese Ball,"[""8 oz. cream cheese"", ""12 oz. mild Cheddar cheese"", ""1 medium bell pepper"", ""1 medium onion"", ""1 Tbsp. chopped pimento"", ""1/2 tsp. black pepper"", ""1/2 tsp. red pepper"", ""dash of salt"", ""dash of Worcestershire sauce""]","[""Mix all ingredients together into a firm ball and roll on pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=383757,www.cookbooks.com,"[""cream cheese"", ""Cheddar cheese"", ""bell pepper"", ""onion"", ""pimento"", ""black pepper"", ""red pepper"", ""salt"", ""Worcestershire sauce""]"
Night Before Casserole,"[""1 3/4 c. uncooked Creamettes"", ""2 c. chicken, turkey or tuna"", ""2 cans cream of chicken soup"", ""1 cut up green pepper"", ""1/2 lb. American cheese, soft and cut up"", ""3 hard-cooked eggs"", ""2 c. milk""]","[""Combine ingredients; refrigerate overnight."", ""Bake for 1 1/4 hours at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=348929,www.cookbooks.com,"[""Creamettes"", ""chicken"", ""cream of chicken soup"", ""green pepper"", ""American cheese"", ""eggs"", ""milk""]"
Corn Fritters,"[""1/2 c. cooked corn kernels"", ""1 c. fresh white bread crumbs"", ""1/2 tsp. baking powder"", ""1 Tbsp. cream"", ""2 eggs, separated"", ""salt and pepper"", ""butter or sunflower oil for frying""]","[""Mix together corn, bread crumbs, baking powder, cream, egg yolks, salt and pepper."", ""Beat egg whites until stiff and fold in. Fry until brown on both sides."", ""Serve with Guacamole (make Guacamole first).""]",www.cookbooks.com/Recipe-Details.aspx?id=785459,www.cookbooks.com,"[""corn kernels"", ""fresh white bread crumbs"", ""baking powder"", ""cream"", ""eggs"", ""salt"", ""butter""]"
Fresh Apple Cake,"[""2 c. sugar"", ""1 c. oil"", ""1 stick margarine"", ""3 eggs"", ""2 c. self-rising flour"", ""1 tsp. nutmeg"", ""1 1/4 tsp. cinnamon"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""3 c. chopped apples"", ""1 c. raisins"", ""1 c. nuts""]","[""Mix together."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=666475,www.cookbooks.com,"[""sugar"", ""oil"", ""margarine"", ""eggs"", ""flour"", ""nutmeg"", ""cinnamon"", ""soda"", ""salt"", ""apples"", ""raisins"", ""nuts""]"
Ambrosia Mold,"[""1 (8 oz.) can crushed pineapple"", ""2 c. boiling water"", ""1 can drained mandarin oranges"", ""1 3/4 c. Cool Whip"", ""2 small pkg. apricot jello"", ""1 1/2 c. marshmallows"", ""coconut (optional)""]","[""Drain pineapple and reserve juice."", ""Add water to juice to make 1 cup."", ""Stir boiling water in jello in a large bowl until dissolved."", ""Stir in reserved liquid."", ""Refrigerate for 1 1/4 hours. Take out and stir in Cool Whip with a wire whisk until smooth. Refrigerate again for 10 minutes."", ""Take out and stir in pineapple, marshmallows, oranges and coconut."", ""Pour into mold."", ""(I use a Bundt pan sprayed with Pam.)"", ""Refrigerate until firm."", ""When ready to serve invert onto plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=1024575,www.cookbooks.com,"[""pineapple"", ""boiling water"", ""mandarin oranges"", ""apricot jello"", ""marshmallows"", ""coconut""]"
Chinese Salad,"[""Chinese cabbage, chopped"", ""5 diced green onions"", ""1 stick butter"", ""2 pkg. Ramen noodles"", ""1/2 c. sunflower seeds"", ""1 pkg. slivered almonds"", ""sesame seed""]","[""Mix cabbage and onions."", ""Put in Ziploc bag and refrigerate. Saute butter, noodles, sunflower seeds, almonds and sesame seed. Pour on paper towels and cool."", ""Keep in Ziploc bag until ready to use.""]",www.cookbooks.com/Recipe-Details.aspx?id=1063752,www.cookbooks.com,"[""Chinese cabbage"", ""green onions"", ""butter"", ""Ramen noodles"", ""sunflower seeds"", ""almonds"", ""sesame seed""]"
Cornbread,"[""1 c. flour"", ""1 c. cornmeal"", ""2/3 c. sugar"", ""1/3 tsp. salt"", ""1 Tbsp. baking powder"", ""1/2 tsp. baking soda"", ""1/2 c. shortening"", ""1 c. buttermilk"", ""2 eggs""]","[""Preheat oven to 350\u00b0."", ""Grease 8 x 8-inch pan."", ""Sift dry ingredients together."", ""Add shortening, half of buttermilk and 1 egg."", ""Beat 2 minutes."", ""Add remaining egg and buttermilk; beat 2 minutes more."", ""Pour all batter at once time into pan."", ""Bake 45 to 50 minutes."", ""Muffin tins, bake 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=526233,www.cookbooks.com,"[""flour"", ""cornmeal"", ""sugar"", ""salt"", ""baking powder"", ""baking soda"", ""shortening"", ""buttermilk"", ""eggs""]"
Cracker Pralines,"[""soda crackers"", ""1 c. butter"", ""1 c. brown sugar"", ""12 oz. chocolate chips"", ""finely chopped nuts""]","[""Line 9 x 13-inch pan with whole soda crackers."", ""Boil butter and brown sugar for 3 minutes."", ""Pour over crackers."", ""Bake in oven (400\u00b0) for 3 minutes until bubbly."", ""Remove and sprinkle with chocolate chips."", ""Smooth over with knife after melted."", ""Sprinkle with nuts."", ""Cut while still warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=753912,www.cookbooks.com,"[""soda crackers"", ""butter"", ""brown sugar"", ""chocolate chips"", ""nuts""]"
Shrimp Dip,"[""1 (8 oz.) pkg. cream cheese"", ""1 (7 oz.) can shrimp"", ""1 small onion, grated"", ""ketchup"", ""horseradish""]","[""Mash shrimp."", ""Combine with softened cream cheese and onion. Place on serving dish forming smooth mound."", ""Mix ketchup and horseradish to taste."", ""Cover shrimp and cream cheese mixture. When ready to serve, pour ketchup and horseradish over mound. Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=205802,www.cookbooks.com,"[""cream cheese"", ""shrimp"", ""onion"", ""ketchup"", ""horseradish""]"
Chicken Dijon,"[""2 whole chicken breasts, split, boned and skinned"", ""2 Tbsp. butter or margarine"", ""1/2 Tbsp. all-purpose flour"", ""1/2 c. chicken broth"", ""1/4 c. half and half"", ""1 Tbsp. Dijon mustard""]","[""Saute chicken in butter over low heat about 20 minutes or until tender."", ""Remove chicken to a warm platter."", ""Blend flour into pan drippings; cook over low heat, stirring constantly, until bubbly."", ""Gradually stir in broth and half and half; cook until smooth and thickened, stirring constantly."", ""Stir in mustard."", ""Add chicken; cover and simmer about 10 minutes."", ""Yield:"", ""2 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=326518,www.cookbooks.com,"[""chicken breasts"", ""butter"", ""flour"", ""chicken broth"", ""mustard""]"
Chocolate Chex Mix,"[""1 large pkg. chocolate chips"", ""1 c. peanut butter"", ""1 large box Rice Chex cereal"", ""3 c. powdered sugar""]","[""Combine the chocolate chips and peanut butter; melt on low heat."", ""Pour over the Chex cereal; toss."", ""Put half of mixture in a plastic bag filled with the powdered sugar."", ""Repeat with other half."", ""Spread on cookie sheet."", ""Flash freeze for 5 minutes."", ""Store in airtight containers in freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=651322,www.cookbooks.com,"[""chocolate chips"", ""peanut butter"", ""cereal"", ""powdered sugar""]"
Fried Rice,"[""2 c. long grain rice"", ""2 lb. cubed pork"", ""1 large onion, chopped"", ""2 green peppers, chopped"", ""6 carrots, finely chopped"", ""1 tsp. black pepper"", ""6 stalks celery, chopped"", ""2 c. bean sprouts, drained"", ""4 Tbsp. soy sauce""]","[""Cook rice."", ""Brown meat alone."", ""Brown carrots, green peppers and onion (do carrots first)."", ""Add vegetables to meat."", ""Add soy sauce, pepper and celery."", ""Add rice, then bean sprouts."", ""Simmer 30 minutes."", ""(Optional:"", ""Add 6 to 8 tablespoons sweet and sour sauce.)"", ""Serve with pineapple Jell-O mold or fruit salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=512385,www.cookbooks.com,"[""long grain rice"", ""pork"", ""onion"", ""green peppers"", ""carrots"", ""black pepper"", ""stalks celery"", ""bean sprouts"", ""soy sauce""]"
Grilled Lemon Pepper Shrimp,"[""1 to 2 lb. medium or large shrimp, peeled and deveined"", ""lemon pepper seasoning"", ""1/2 lb. bacon"", ""1/2 c. lemon juice""]","[""Note:"", ""Will also need 6 to 7 skewers.""]",www.cookbooks.com/Recipe-Details.aspx?id=274081,www.cookbooks.com,"[""shrimp"", ""lemon pepper"", ""bacon"", ""lemon juice""]"
Pineapple Carrot Bread,"[""3 c. all-purpose flour"", ""2 c. sugar"", ""1 tsp. baking soda"", ""1 tsp. ground cinnamon"", ""3/4 tsp. salt"", ""3 eggs"", ""2 c. shredded carrots"", ""1 c. vegetable oil"", ""1 (8 oz.) can crushed pineapple, drained"", ""1 c. chopped pecans or walnuts"", ""2 tsp. vanilla extract"", ""3/4 c. confectioners sugar (optional)"", ""1 to 1 1/2 tsp. milk (optional)""]","[""In a large bowl, combine the flour, sugar, baking soda, cinnamon and salt."", ""In another bowl, beat eggs."", ""Add carrots, oil, pineapple, nuts and vanilla."", ""Stir into dry ingredients just until moistened."", ""Spoon into 2 greased and floured loaf pans."", ""Bake at 350\u00b0 for 65 to 70 minutes or until loaves test done."", ""Cool 10 minutes in the pans before removing to wire racks."", ""Cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=958199,www.cookbooks.com,"[""all-purpose"", ""sugar"", ""baking soda"", ""ground cinnamon"", ""salt"", ""eggs"", ""carrots"", ""vegetable oil"", ""pineapple"", ""pecans"", ""vanilla extract"", ""confectioners sugar"", ""milk""]"
Raw Cauliflower Salad,"[""1 head cauliflower, chopped or separated into florets"", ""1/2 c. chopped bell pepper"", ""1/2 c. each chopped stuffed and ripe olives"", ""1/2 c. chopped radishes"", ""2 ripe tomatoes"", ""1/2 c. diced American cheese (not pasteurized process cheese)"", ""marinade""]","[""Combine chopped cauliflower, bell pepper, olives, radishes and tomatoes."", ""Stir in cheese."", ""Marinate overnight in dressing."", ""Salad reaches its full flavor 1 to 3 days after preparation.""]",www.cookbooks.com/Recipe-Details.aspx?id=627914,www.cookbooks.com,"[""cauliflower"", ""bell pepper"", ""olives"", ""radishes"", ""tomatoes"", ""American cheese"", ""marinade""]"
Minute Magic Walnut Bread,"[""1/2 c. sugar"", ""1 egg"", ""1 1/4 c. milk"", ""1 1/2 c. walnuts"", ""3 c. biscuit mix""]","[""Mix together sugar, egg, milk and walnuts."", ""Add biscuit mix. Beat hard for 30 seconds."", ""Spread in well-greased 9 x 5 x 3-inch loaf pan."", ""Bake in moderate oven at 350\u00b0 for 45 to 50 minutes until toothpick inserted in center comes out clean."", ""Cool thoroughly before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=469857,www.cookbooks.com,"[""sugar"", ""egg"", ""milk"", ""walnuts"", ""biscuit mix""]"
Chocolate Pound Cake,"[""2 3/4 c. sifted flour"", ""3/4 tsp. cream of tartar"", ""1/2 tsp. baking soda"", ""1 1/2 tsp. salt"", ""1 3/4 c. sugar"", ""1 c. soft margarine"", ""1 tsp. vanilla"", ""3 eggs"", ""1 egg yolk"", ""3 sq. chocolate, melted"", ""powdered sugar"", ""2/3 c. milk"", ""3/4 c. nuts (optional)""]","[""Sift first 5 ingredients together in a bowl and drop in shortening, adding milk and vanilla and mixing on low speed for 2 minutes."", ""Add eggs and chocolate; beat 1 minute."", ""Turn into a 9-inch tube pan and bake in 350\u00b0 oven for 1 hour 10 minutes."", ""Just before serving, spoon powdered sugar into top of cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=291857,www.cookbooks.com,"[""flour"", ""cream of tartar"", ""baking soda"", ""salt"", ""sugar"", ""margarine"", ""vanilla"", ""eggs"", ""egg yolk"", ""chocolate"", ""powdered sugar"", ""milk"", ""nuts""]"
Cheese Straws,"[""1 stick butter"", ""8 oz. sharp cheese, grated"", ""1 to 1 1/2 c. flour (either)"", ""pinch of cayenne pepper"", ""dash of salt""]","[""Mix all ingredients together."", ""Pinch into balls and roll into straws."", ""Bake at 375\u00b0 to 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=689781,www.cookbooks.com,"[""butter"", ""sharp cheese"", ""flour"", ""cayenne pepper"", ""salt""]"
Fishy Onion Dip,"[""1 cup oil"", ""1 egg yolk"", ""1 Tbsp. grated lemon rind"", ""1/4 c. mashed capers"", ""4 Tbsp. lemon juice"", ""6 anchovy"", ""2 tsp. grated onion"", ""1/2 c. drained flaked tuna"", ""Parsley sprigs""]","[""Blend 1/4 cup oil, egg yolk, and 2 Tbsp. lemon juice."", ""Add rest of oil gradually."", ""Combine capers, rind, anchovy, tuna, remaining lemon juice and onion."", ""Beat into egg mixture."", ""Garnish with parsley sprigs."", ""Chill."", ""Yields 2 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=49516,www.cookbooks.com,"[""oil"", ""egg yolk"", ""lemon rind"", ""mashed capers"", ""lemon juice"", ""anchovy"", ""onion"", ""tuna"", ""Parsley sprigs""]"
Meat Sauce For Spaghetti,"[""1 c. onion, finely chopped"", ""4 strips bacon"", ""1 lb. ground beef"", ""1/4 tsp. garlic powder"", ""1 tsp. parsley"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 pt. tomato juice"", ""1 stalk celery, chopped"", ""1 carrot, chopped"", ""spaghetti""]","[""Fry onion and bacon until tender."", ""Add beef; fry until done. Drain off grease."", ""Add the rest of the ingredients, except spaghetti, and simmer for 30 to 60 minutes."", ""Cook spaghetti and serve meat sauce over spaghetti.""]",www.cookbooks.com/Recipe-Details.aspx?id=877988,www.cookbooks.com,"[""onion"", ""bacon"", ""ground beef"", ""garlic powder"", ""parsley"", ""salt"", ""pepper"", ""tomato juice"", ""celery"", ""carrot""]"
Lasagna,"[""2 lb. mild or sweet Italian sausage"", ""2 lb. ground beef"", ""2 c. diced onion"", ""1 pkg. grated Mozzarella"", ""1 small carton small curd cottage cheese"", ""1 large and 1 small can tomato paste"", ""oregano"", ""basil"", ""thyme"", ""salt and pepper"", ""olive oil"", ""1 1/2 pkg. lasagna noodles""]","[""Brown onions."", ""Add sausage and brown."", ""Add ground beef and brown."", ""Add seasonings and tomato paste."", ""(Adjust seasonings to individual taste)."", ""Mix well and simmer while preparing noodles. Cook noodles in salt water with a little olive oil in it."", ""After noodles are cooked, cool in water with a little olive oil."", ""Line a cake pan with foil and grease it with olive oil."", ""Layer noodles, sauce, cottage cheese and Mozzarella."", ""Repeat, ending with sauce and cheese (not noodles)."", ""Bake at 375\u00b0 for 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=864939,www.cookbooks.com,"[""sweet Italian sausage"", ""ground beef"", ""onion"", ""grated Mozzarella"", ""cheese"", ""tomato paste"", ""oregano"", ""basil"", ""thyme"", ""salt"", ""olive oil"", ""lasagna noodles""]"
Chicken Divan,"[""2 pkg. frozen broccoli, cooked and drained"", ""chicken breasts, cooked and chunked"", ""2 Tbsp. milk"", ""grated cheese"", ""1 can cream of chicken soup"", ""1/2 c. mayonnaise"", ""garlic powder to taste""]","[""Mix the soup, mayonnaise, milk and garlic powder."", ""Pour over the chicken and broccoli that is mixed together in a 9 x 13-inch pan."", ""Spread with grated cheese."", ""Bake at 350\u00b0 for 25 minutes. Can be heated in the microwave."", ""(You may want to double the sauce.)""]",www.cookbooks.com/Recipe-Details.aspx?id=165364,www.cookbooks.com,"[""frozen broccoli"", ""chicken breasts"", ""milk"", ""grated cheese"", ""cream of chicken soup"", ""mayonnaise"", ""garlic""]"
Quick Chocolate Mousse,"[""1 (14 oz.) can Eagle Brand sweetened condensed milk"", ""1 (4 oz. or 4 1/8 oz.) instant chocolate pudding"", ""1 c. cold water"", ""1 c. whipped whipping cream""]","[""In large mixer bowl, combine Eagle Brand condensed milk, pudding mix and water; beat until well blended."", ""Chill 5 minutes. Fold in whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=567686,www.cookbooks.com,"[""condensed milk"", ""chocolate pudding"", ""cold water"", ""whipped whipping cream""]"
Brunch Pie,"[""1 (10 oz.) pkg. frozen chopped broccoli or chopped spinach or 8 oz. asparagus spears, cooked and drained"", ""1/2 c. Bisquick baking mix"", ""2 eggs"", ""1 tomato, peeled and thinly sliced"", ""1 c. sour cream"", ""1 c. creamed cottage cheese"", ""1/4 c. butter or margarine, melted"", ""1/4 c. grated Parmesan cheese""]","[""Heat oven to 350\u00b0."", ""Grease 9-inch pie plate."", ""Spread broccoli or spinach or asparagus in plate."", ""Beat sour cream, cottage cheese, baking mix, margarine and eggs until smooth."", ""Pour into plate."", ""Top with tomatoes; sprinkle with Parmesan cheese."", ""Bake until knife inserted between center and edge comes out clean, about 30 minutes."", ""Cool 5 minutes."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=451364,www.cookbooks.com,"[""broccoli"", ""Bisquick baking mix"", ""eggs"", ""tomato"", ""sour cream"", ""cottage cheese"", ""butter"", ""Parmesan cheese""]"
Chicken Pie (Or Turkey),"[""pie pastry"", ""3 green onions, sliced or substitute 1 chopped onion"", ""1 (32 oz.) bag frozen veggies (peas, corn and carrots)"", ""2 chicken breasts, cut into small pieces or substitute 1 (10 oz.) can white chicken"", ""2 eggs"", ""2 oz. milk"", ""8 oz. heavy cream or substitute evaporated skim milk"", ""salt and pepper"", ""1 c. grated cheese""]","[""Prepare pie crust into 9-inch spring-form pan (do not make ahead; pie crust will leak). Saute onion and chicken in butter or olive oil. Add salt and 1/4 cup water. Add veggies and continue to saute for a few minutes. Often, I skip sauteing the veggies.""]",www.cookbooks.com/Recipe-Details.aspx?id=70281,www.cookbooks.com,"[""pastry"", ""green onions"", ""frozen veggies"", ""chicken breasts"", ""eggs"", ""milk"", ""heavy cream"", ""salt"", ""grated cheese""]"
German Cream Cheese Brownies,"[""1 pkg. Baker's German's chocolate"", ""5 Tbsp. butter"", ""3 eggs"", ""1 1/2 tsp. vanilla"", ""1/4 tsp. salt"", ""1 (3 oz.) pkg. cream cheese"", ""1 c. sugar"", ""1/2 c. plus 1 Tbsp. flour"", ""1/2 tsp. baking powder"", ""1/4 tsp. almond extract"", ""1/2 c. chopped nuts""]","[""Melt chocolate and 3 tablespoons butter; cool and set aside. Cream remaining butter with cream cheese; gradually add 1/4 cup sugar, creaming until light and fluffy."", ""Blend in 1 egg and 1 tablespoon flour."", ""Add 1/2 teaspoon vanilla; set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=1057608,www.cookbooks.com,"[""chocolate"", ""butter"", ""eggs"", ""vanilla"", ""salt"", ""cream cheese"", ""sugar"", ""flour"", ""baking powder"", ""almond extract"", ""nuts""]"
Grandmother Esther'S Matzoh Balls,"[""1 c. matzoh meal"", ""1/2 c. water"", ""4 eggs, beaten"", ""1/3 c. oil"", ""1 tsp. salt"", ""dash of pepper"", ""dash of nutmeg""]","[""Add water, oil, salt and pepper to beaten eggs."", ""Mix well. Add meal and stir thoroughly."", ""Refrigerate one hour."", ""Form into balls and drop into soup or 1 1/2 quarts of boiling water to which salt has been added."", ""Cook 20 minutes with lid on.""]",www.cookbooks.com/Recipe-Details.aspx?id=661203,www.cookbooks.com,"[""meal"", ""water"", ""eggs"", ""oil"", ""salt"", ""pepper"", ""nutmeg""]"
Sweet Potato Salad,"[""3 lb. cooked, peeled and cubed sweet potatoes"", ""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""salt and pepper to taste"", ""1 1/2 c. mayonnaise"", ""dash of hot sauce""]","[""Combine potatoes, onion and green pepper in a large bowl. Stir in mayonnaise and hot sauce; mix well."", ""Cover and refrigerate at least 1 hour before serving."", ""Serves 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=642838,www.cookbooks.com,"[""potatoes"", ""onion"", ""green pepper"", ""salt"", ""mayonnaise"", ""hot sauce""]"
Herb And Garlic Chicken,"[""1 lb. boneless, skinless chicken breasts, cubed"", ""1 pkg. Lipton recipe secrets, savory herb and garlic"", ""1 c. water"", ""1 can Campbell's Healthy Request cream of chicken soup"", ""1 pkg. fettucine (or other pasta)""]","[""Combine water, Recipe Secrets and chicken in a 2-quart saucepan."", ""Cook until chicken is done."", ""While chicken is cooking, cook pasta according to package directions."", ""Drain and set aside. Add soup to chicken."", ""Simmer about 2 minutes."", ""Serve over cooked pasta.""]",www.cookbooks.com/Recipe-Details.aspx?id=728714,www.cookbooks.com,"[""chicken breasts"", ""recipe secrets"", ""water"", ""Campbell's Healthy"", ""fettucine""]"
Red Punch Slush,"[""1 1/2 c. water"", ""1 1/2 c. sugar"", ""1/4 to 1/2 c. cinnamon candies"", ""6 lemons (juice) or 2 Tbsp. ReaLemon per lemon"", ""8 oranges (juice)"", ""1 qt. cranberry juice"", ""1 qt. pineapple juice"", ""2 qt. club soda""]","[""Boil water, sugar and cinnamon candies for 5 minutes."", ""Stir to dissolve cinnamon candies."", ""Cool."", ""Add the juice from the oranges and lemons."", ""Mix cranberry and pineapple juices."", ""Freeze in two 1/2 gallon cartons.""]",www.cookbooks.com/Recipe-Details.aspx?id=225391,www.cookbooks.com,"[""water"", ""sugar"", ""cinnamon candies"", ""lemons"", ""oranges"", ""cranberry juice"", ""pineapple juice"", ""club soda""]"
Buns,"[""1 c. olive oil"", ""1 Tbsp. salt"", ""6 c. warm water"", ""1 c. white sugar"", ""1 cake yeast or 3 dry fast rising"", ""5 lb. Robin Hood flour, sift""]","[""Dissolve yeast in warm water."", ""Add rest of ingredients to yeast."", ""Add flour 1 cup at a time. Put in greased bowl and let raise until double. Punch down, make buns and let raise again on tray."", ""Bake at 350\u00b0 for 15 minutes or until nice and brown."", ""Makes 5 dozen buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=847037,www.cookbooks.com,"[""olive oil"", ""salt"", ""warm water"", ""white sugar"", ""cake yeast"", ""flour""]"
Donald'S Corned Beef And Cabbage Sandwiches,"[""Armour canned corned beef hash"", ""grated cabbage"", ""1 loaf bread"", ""mayonnaise""]","[""Mix mayonnaise with grated cabbage."", ""On one slice of bread, smear corned beef hash and on other slice, smear cabbage and mayonnaise mixture."", ""Coat outside of slices of bread with mayonnaise."", ""Brown in heated heavy skillet, pressing down while cooking."", ""Eat with friends while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=622670,www.cookbooks.com,"[""Armour"", ""cabbage"", ""bread"", ""mayonnaise""]"
Baked Bean Casserole,"[""1 large can pork and beans"", ""1 large can red kidney beans"", ""1 large onion"", ""1 tsp. mustard"", ""1 tsp. vinegar"", ""1/2 c. brown sugar"", ""1/2 c. catsup"", ""1 1/2 lb. ground beef""]","[""Brown onion and meat."", ""Drain."", ""Add remaining ingredients and bake 30 to 45 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=989971,www.cookbooks.com,"[""pork"", ""red kidney beans"", ""onion"", ""mustard"", ""vinegar"", ""brown sugar"", ""catsup"", ""ground beef""]"
Microwave Lasagne,"[""1 lb. ground beef"", ""1 (8 oz.) can tomato sauce"", ""1 Tbsp. dried parsley flakes"", ""1 tsp. dried oregano leaves"", ""1 (16 oz.) creamed cottage cheese"", ""1/4 c. grated Parmesan cheese"", ""1 egg"", ""1 Tbsp. dried parsley flakes"", ""1 tsp. dried basil leaves"", ""8 (uncooked) lasagne noodles"", ""2 c. (about 8 oz.) shredded Mozzarella cheese"", ""3 Tbsp. grated Parmesan cheese""]","[""Crumble beef into a 1 1/2-quart casserole dish."", ""Cover loosely and microwave for 3 minutes on High."", ""Break up and stir."", ""Cover and microwave until very little pink remains, 2 to 3 minutes longer; drain."", ""Stir in spaghetti sauce, tomato sauce, 1 tablespoon parsley and oregano."", ""Cover tightly and microwave on High to boiling, 3 to 4 minutes."", ""Spread 1 1/3 cups meat sauce in baking dish (12 x 7 1/2 x 2-inches)."", ""Overlap 4 lasagne noodles on sauce."", ""Add 1 cup cheese filling and 1 cup Mozzarella cheese (reserve 1 cup Mozzarella for top after cooking)."", ""Repeat layers with 1 1/3 cups meat sauce, remaining noodles and cheese filling."", ""Top with remaining meat sauce."", ""Cover tightly and microwave on High for 10 minutes."", ""Rotate dish 1/2 turn."", ""Microwave on Medium until noodles are tender, 22 to 28 minutes longer."", ""Sprinkle with remaining cheese and Parmesan cheese."", ""Let stand 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=840880,www.cookbooks.com,"[""ground beef"", ""tomato sauce"", ""parsley flakes"", ""oregano"", ""cottage cheese"", ""Parmesan cheese"", ""egg"", ""parsley flakes"", ""basil"", ""noodles"", ""Mozzarella cheese"", ""Parmesan cheese""]"
Broccoli Casserole,"[""2 pkg. broccoli"", ""1 can cream of chicken soup"", ""1 can mushroom soup (cream)"", ""1 medium chopped onion"", ""about 1 lb. Velveeta cheese""]","[""Cook broccoli and drain well."", ""Spray a casserole dish with Pam to prevent sticking."", ""Place broccoli in dish."", ""Chop the onion evenly over broccoli."", ""Blend soups and place on broccoli."", ""Cover with cheese."", ""Place in oven at 375\u00b0 until all blends well (will get bubbly).""]",www.cookbooks.com/Recipe-Details.aspx?id=851095,www.cookbooks.com,"[""broccoli"", ""cream of chicken soup"", ""mushroom soup"", ""onion"", ""Velveeta cheese""]"
Taco Dip,"[""1 can refried beans"", ""1 large carton sour cream"", ""1 envelope taco mix"", ""shredded lettuce"", ""chopped tomatoes"", ""salsa"", ""Cheddar cheese"", ""nacho chips""]","[""Layer in pan:"", ""refried beans, taco mix and sour cream (mixed together), lettuce, tomatoes, salsa and cheese."", ""Serve with nacho chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=614324,www.cookbooks.com,"[""beans"", ""sour cream"", ""taco"", ""shredded lettuce"", ""tomatoes"", ""salsa"", ""Cheddar cheese"", ""nacho chips""]"
Vegetable Burritos(Low-Fat)  ,"[""4 1/2 c. sliced fresh mushrooms (1 lb.)"", ""1 c. chopped onion"", ""1 c. chopped green pepper"", ""2 cloves garlic, crushed"", ""2 tsp. olive oil"", ""1 (15 oz.) can kidney beans"", ""2 Tbsp. finely chopped ripe olives"", ""1/4 tsp. pepper"", ""8 (8-inch) flour tortillas"", ""1/2 c. nonfat sour cream"", ""1 c. chunky salsa, divided"", ""1/2 c. shredded Cheddar cheese""]","[""Cook mushrooms, onion, green pepper and garlic in olive oil in a large, nonstick skillet over medium high heat, stirring constantly until tender."", ""Remove from heat; drain."", ""Combine cooked vegetables, drained kidney beans, olives and pepper."", ""Spoon about 1/2 cup bean mixture evenly down center of each tortilla. Top with 1 tablespoon sour cream, 1 tablespoon salsa and 1 tablespoon cheese; fold opposite sides over filling."", ""Coat a large nonstick skillet or griddle with cooking spray."", ""Heat over medium-high heat until hot."", ""Cook tortilla, seam side down, 1 minute on each side or until thoroughly heated."", ""Top each tortilla with 1 tablespoon salsa.""]",www.cookbooks.com/Recipe-Details.aspx?id=518888,www.cookbooks.com,"[""mushrooms"", ""onion"", ""green pepper"", ""garlic"", ""olive oil"", ""kidney beans"", ""olives"", ""pepper"", ""flour tortillas"", ""nonfat sour cream"", ""chunky salsa"", ""Cheddar cheese""]"
Brown Sugar Baked Oats,"[""1/2 c. oil"", ""3/4 c. packed brown sugar"", ""2 eggs"", ""3 c. quick cooking oats (uncooked)"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""1 c. milk"", ""1 tsp. vanilla extract"", ""1 Tbsp. cinnamon"", ""3/4 c. chopped walnuts""]","[""Mix all ingredients together in a 9 x 9-inch pan. Bake at 350\u00b0 for 30 minutes. Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=29532,www.cookbooks.com,"[""oil"", ""brown sugar"", ""eggs"", ""cooking oats"", ""baking powder"", ""salt"", ""milk"", ""vanilla extract"", ""cinnamon"", ""walnuts""]"
Broccoli Salad,"[""2 bunches broccoli, cut up"", ""1/2 lb. bacon, cooked crisp"", ""1 c. Miracle Whip"", ""1 Tbsp. vinegar"", ""1 c. shredded Cheddar cheese"", ""1 small onion, chopped"", ""1/2 c. vinegar"", ""dill weed (optional)""]","[""Mix all ingredients and refrigerate."", ""Can be made a couple of days ahead to marinate well.""]",www.cookbooks.com/Recipe-Details.aspx?id=440652,www.cookbooks.com,"[""bunches broccoli"", ""bacon"", ""Miracle"", ""vinegar"", ""Cheddar cheese"", ""onion"", ""vinegar"", ""dill""]"
Hominy Casserole,"[""1 can beef tamales"", ""1 can hominy"", ""1 can chili"", ""1 onion, diced"", ""1 bell pepper, diced"", ""1 lb. Cheddar cheese, grated""]","[""Cut up tamales in squares and put in bottom of 9 x 13-inch casserole dish."", ""Drain hominy and add to tamales."", ""Add onion and bell pepper to dish."", ""Pour chili over all and top with cheese. Bake at 350\u00b0 for 30 minutes."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=373914,www.cookbooks.com,"[""beef tamales"", ""hominy"", ""chili"", ""onion"", ""bell pepper"", ""Cheddar cheese""]"
Double Lemon Pie,"[""2 small cans flaked coconut"", ""3 Tbsp. butter, melted""]","[""Preheat oven to 325\u00b0."", ""Combine coconut and melted butter in large bowl."", ""Press mixture on bottom and sides of 9-inch pie plate. Bake in oven about 20 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=12484,www.cookbooks.com,"[""coconut"", ""butter""]"
Strawberry Bread(Makes 2 Loaves)  ,"[""3 c. flour"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""2 tsp. cinnamon"", ""2 c. sugar"", ""2 (10 oz.) pkg. frozen strawberries (do not drain) or 2 1/2 c. (measure whole, then slice)"", ""4 eggs"", ""1 1/2 c. vegetable oil"", ""1 1/4 c. chopped pecans (optional)""]","[""Mix dry ingredients together."", ""Add remaining ingredients. Stir carefully."", ""Turn batter into loaf pans."", ""Bake at 350\u00b0 for 1 hour and 15 minutes."", ""Cool in pans 10 minutes, then put on cooling racks.""]",www.cookbooks.com/Recipe-Details.aspx?id=689271,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""cinnamon"", ""sugar"", ""frozen strawberries"", ""eggs"", ""vegetable oil"", ""pecans""]"
Soft Sugar Cookies,"[""1 c. shortening"", ""2 c. sugar"", ""3 eggs"", ""1 Tbsp. vanilla"", ""4 c. flour"", ""1 tsp. soda"", ""1 tsp. baking powder"", ""1 c. milk or buttermilk"", ""nuts, raisins or chocolate chips (if desired)""]","[""Cream or mix well the shortening, sugar, eggs and vanilla. Add dry ingredients alternately with milk."", ""Mix well."", ""Drop on lightly greased cookie sheet."", ""Bake at 375\u00b0 for 12 minutes."", ""Makes 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=1068064,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""soda"", ""baking powder"", ""milk"", ""nuts""]"
Cauliflower Salad,"[""1 head cauliflower, broken into bite size pieces"", ""1 head lettuce, ripped into pieces"", ""1 lb. bacon, cooked crisp and broken into pieces"", ""1 can garbanzo beans"", ""1 large onion, chopped fine"", ""mayonnaise (enough to cover lettuce)"", ""sprinkle sugar"", ""Parmesan cheese""]","[""Layer in dish with lid (Tupperware kind):"", ""lettuce, cauliflower, garbanzo beans, bacon, onion and mayonnaise spread over top."", ""Sprinkle sugar over mayonnaise and then sprinkle Parmesan cheese over all."", ""Cover."", ""Refrigerate overnight."", ""Toss right before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=846860,www.cookbooks.com,"[""cauliflower"", ""head lettuce"", ""bacon"", ""garbanzo beans"", ""onion"", ""mayonnaise"", ""sugar"", ""Parmesan cheese""]"
Pineapple Cake,"[""3 eggs"", ""2 c. sugar"", ""1 tsp. vanilla"", ""1 small can crushed pineapple with juice"", ""2 c. flour"", ""2 tsp. soda"", ""1/2 tsp. salt""]","[""To make cake, beat eggs; add sugar and mix well."", ""Add vanilla and pineapple with juice."", ""Add flour sifted with soda and salt. Pour into large greased and floured pan."", ""Bake 45 minutes at 350\u00b0. Batter should not be more than 1 inch thick."", ""Ten minutes before the cake is done, begin icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=326378,www.cookbooks.com,"[""eggs"", ""sugar"", ""vanilla"", ""pineapple"", ""flour"", ""soda"", ""salt""]"
Red Beans And Rice For 120,"[""14 lb. red beans"", ""7 large onions"", ""garlic to taste"", ""8 lb. smoked link sausage"", ""7 lb. rice""]","[""Soak beans several hours and drain. Put in large pot leaving room for plenty of water. Chop onion and garlic; add to beans. Slice sausage thin and add to beans the last 45 minutes of cooking. Cook rice by package directions."", ""Serve beans over rice. This recipe will fill a 48-quart cooler.""]",www.cookbooks.com/Recipe-Details.aspx?id=780527,www.cookbooks.com,"[""red beans"", ""onions"", ""garlic"", ""sausage"", ""rice""]"
Bread Pudding,"[""1 qt. stale bread"", ""2 c. milk"", ""1/2 c. sugar"", ""2 eggs"", ""1/4 c. raisins"", ""1/4 tsp. nutmeg""]","[""Beat the eggs and add sugar, milk and nutmeg."", ""Butter a baking dish."", ""Arrange the bread in dish and pour liquid over it."", ""Let stand until bread has been thoroughly soaked."", ""Add raisins."", ""Bake in moderate oven at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=770237,www.cookbooks.com,"[""bread"", ""milk"", ""sugar"", ""eggs"", ""raisins"", ""nutmeg""]"
Baked Brie,"[""1 pkg. crescent rolls"", ""48 oz. Brie cheese"", ""apricot jam or preserves""]","[""Press crescent roll dough together, making it like a pie crust."", ""Assemble this in a pie plate. Spread bottom with apricot jam, thinly."", ""Place Brie cheese in the middle and pull crust around and on top to cover."", ""Bake at 350\u00b0 for 20 minutes."", ""Serve with plain crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=924308,www.cookbooks.com,"[""crescent rolls"", ""cheese"", ""apricot""]"
Soft Cinnamon Rolls,"[""1/2 c. warm water"", ""2 pkg. dry yeast"", ""2 Tbsp. sugar"", ""1 (3 1/2 oz.) pkg. instant vanilla pudding"", ""1/2 c. margarine, melted"", ""2 eggs, beaten"", ""1 tsp. salt"", ""6 c. flour""]","[""Combine water, yeast and sugar; stir until dissolved."", ""Set aside."", ""Mix instant pudding according to package directions."", ""Mix margarine, eggs and salt and add to pudding, then add to yeast mixture."", ""Add flour and knead until smooth."", ""Place in a greased bowl."", ""Cover and let rise until double."", ""Punch down; let rise again."", ""Roll out and spread with 2 tablespoons melted margarine. Sprinkle with 1/2 cup brown sugar and 1 teaspoon cinnamon."", ""Roll up and cut in about 1-inch slices."", ""Place in greased pans and let rise until double again."", ""Bake at 350\u00b0 for about 15 minutes."", ""Drizzle with powdered sugar glaze.""]",www.cookbooks.com/Recipe-Details.aspx?id=218981,www.cookbooks.com,"[""warm water"", ""yeast"", ""sugar"", ""instant vanilla pudding"", ""margarine"", ""eggs"", ""salt"", ""flour""]"
Canned Spaghetti Sauce,"[""1/2 bushel tomatoes"", ""10 large onions (optional)"", ""6 to 8 green peppers"", ""1 red hot pepper (optional)"", ""4 stalks celery"", ""4 tsp. garlic salt"", ""6 bay leaves"", ""4 Tbsp. olive oil"", ""2/3 c. sugar"", ""1/4 c. plus 2 tsp. salt"", ""1 tsp. oregano"", ""3 large cans tomato paste""]","[""Flavor is enhanced when vegetables are chopped in food processor.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001476,www.cookbooks.com,"[""tomatoes"", ""onions"", ""green peppers"", ""red hot pepper"", ""stalks celery"", ""garlic salt"", ""bay leaves"", ""olive oil"", ""sugar"", ""salt"", ""oregano"", ""tomato paste""]"
Yum Yum Cake,"[""1 box yellow cake mix"", ""2 c. milk"", ""1 (20 oz.) can crushed pineapple"", ""1 (3 oz.) pkg. instant vanilla pudding"", ""1 (8 oz.) pkg. cream cheese, softened"", ""large Cool Whip""]","[""Prepare cake as directed on package."", ""Pour into greased and floured jelly roll pan."", ""Do not use 9 x 13-inch pan."", ""Bake at 350\u00b0 for 15 to 20 minutes."", ""When cake is cool, blend in bowl milk, pudding and cream cheese until thick."", ""Pour over cake and let set. Spread pineapple over pudding mixture."", ""Top with Cool Whip. Garnish with cherries, nuts and coconut if desired."", ""Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=534263,www.cookbooks.com,"[""yellow cake mix"", ""milk"", ""pineapple"", ""instant vanilla pudding"", ""cream cheese""]"
Oven-Shy Cookies(Kids Corner)  ,"[""1 pkg. marshmallows"", ""1/4 c. butter or margarine"", ""1 (12 oz.) can salted peanuts"", ""2 c. semi-sweet chocolate chips"", ""3 c. crisp rice cereal""]","[""In a saucepan over low heat, cook and stir marshmallows, chips and butter until marshmallows are melted"", ""and mixture is smooth. Remove from heat and stir in peanuts and cereal; mix well. Drop by rounded tablespoonfuls onto wax paper; cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=123074,www.cookbooks.com,"[""marshmallows"", ""butter"", ""peanuts"", ""semi-sweet chocolate chips"", ""crisp rice cereal""]"
Sweet And Sour Cashew Chicken,"[""1 Tbsp. butter"", ""1 Tbsp. oil"", ""1/3 c. green bell pepper, cut into strips"", ""1/3 c. red bell pepper, cut into strips"", ""4 boneless, skinless chicken breast halves, cut into small chunks"", ""1 (12 oz.) jar pineapple ice cream topping (about 1 c.)"", ""1 Tbsp. sugar"", ""1/4 tsp. ground ginger"", ""1/4 c. vinegar"", ""3 Tbsp. soy sauce"", ""1 Tbsp. cornstarch"", ""Cooked rice"", ""Toasted cashews""]","[""Saute the peppers in the butter and oil until tender but not mushy. Remove from pan and set aside."", ""Add the chicken to the skillet."", ""If needed, add a little more butter and oil. Cook until the chicken is lightly browned and tender."", ""Add peppers back to skillet along with the ice cream topping, sugar, ginger, and vinegar."", ""Stir to mix well."", ""Combine the soy sauce and cornstarch in a small bowl and stir until blended."", ""Add to skillet, mixing well."", ""Serve over rice and sprinkle the toasted cashews over the top. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=100628,www.cookbooks.com,"[""butter"", ""oil"", ""green bell pepper"", ""red bell pepper"", ""chicken"", ""pineapple ice cream topping"", ""sugar"", ""ground ginger"", ""vinegar"", ""soy sauce"", ""cornstarch"", ""rice"", ""cashews""]"
Mom'S Japanese Cake,"[""3 1/2 c. flour"", ""2 c. sugar"", ""1 c. butter"", ""1 c. sweet milk"", ""2 tsp. baking powder"", ""4 eggs, beaten separately"", ""1 box coconut"", ""1/2 Tbsp. cinnamon"", ""1/2 tsp. cloves"", ""raisins rolled in flour""]","[""Add together first 6 ingredients."", ""Take half of recipe and put coconut, cinnamon, cloves and raisins in."", ""Bake other half plain.""]",www.cookbooks.com/Recipe-Details.aspx?id=1010496,www.cookbooks.com,"[""flour"", ""sugar"", ""butter"", ""sweet milk"", ""baking powder"", ""eggs"", ""coconut"", ""cinnamon"", ""cloves"", ""raisins""]"
Eve'S Pudding(Copyright 1908 - 1933)  ,"[""3 eggs"", ""3/4 c. sugar"", ""1/4 c. milk"", ""slight grating nutmeg"", ""4 apples"", ""1 1/2 c. bread crumbs"", ""pinch of salt""]","[""Peel, core and chop the apples finely; add the bread crumbs, sugar, salt and nutmeg."", ""Beat the eggs well and use them with the milk to moisten the pudding."", ""Turn into greased mold; cover closely and steam 2 hours."", ""Serve with a hot sweet sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=949234,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""nutmeg"", ""apples"", ""bread crumbs"", ""salt""]"
Cold Spaghetti Salad,"[""1 pkg. spaghetti"", ""1 bottle Italian dressing"", ""Morton's Nature's seasoning"", ""1 to 2 cucumbers, diced"", ""1 to 2 bell peppers, diced"", ""1 to 2 onions, diced"", ""1 to 2 tomatoes, diced""]","[""Prepare spaghetti as directed on the box."", ""Drain and cool. Add vegetables, Italian dressing and seasoning mix to taste."", ""Toss and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=171107,www.cookbooks.com,"[""spaghetti"", ""Italian dressing"", ""cucumbers"", ""bell peppers"", ""onions"", ""tomatoes""]"
Chicken-N-Dressing Casserole,"[""1 chicken, deboned"", ""1 pkg. Pepperidge Farm dressing"", ""2 1/2 c. chicken broth"", ""1 medium onion, chopped"", ""1 can cream of celery soup"", ""1 can cream of chicken soup"", ""1 Tbsp. sage""]","[""Take a stick of oleo and melt in 9 x 13-inch pan or casserole dish."", ""Use 1/2 of dressing and spread evenly over oleo."", ""Sprinkle chicken over dressing."", ""Combine both soups and chicken broth."", ""Mix well."", ""Add chopped onion and sage to mixture and pour over chicken."", ""Take other half of dressing and sprinkle over top. Bake 35 or 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=258210,www.cookbooks.com,"[""chicken"", ""dressing"", ""chicken broth"", ""onion"", ""cream of celery soup"", ""cream of chicken soup"", ""sage""]"
Broccoli Casserole,"[""2 (10 oz.) pkg. frozen broccoli"", ""1 Tbsp. grated onion"", ""1 can cream of mushroom soup"", ""3/4 c. mayonnaise"", ""1 1/2 c. grated cheese"", ""Ritz cracker crumbs""]","[""Mix all ingredients together and put in casserole dish."", ""Top with some of the cheese and Ritz crackers."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=247800,www.cookbooks.com,"[""frozen broccoli"", ""onion"", ""cream of mushroom soup"", ""mayonnaise"", ""grated cheese"", ""cracker crumbs""]"
Cranbrosia Salad,"[""2 c. fresh cranberries, chopped or ground"", ""1 c. sugar"", ""2 (3 oz.) pkg. pineapple Jell-O"", ""3/4 c. pineapple juice"", ""1 c. drained mandarin oranges"", ""1 c. drained pineapple chunks"", ""1 large banana"", ""1 c. sour cream"", ""1 c. coconut"", ""1 c. Cool Whip""]","[""Combine cranberries and"", ""sugar."", ""Mix to dissolve sugar. Heat pineapple juice."", ""Add"", ""Jell-O"", ""and\tstir until dissolved. Add to cranberries; stir well."", ""Stir in fruits, sour cream and Cool Whip. Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=488391,www.cookbooks.com,"[""fresh cranberries"", ""sugar"", ""pineapple"", ""pineapple juice"", ""mandarin oranges"", ""pineapple"", ""banana"", ""sour cream"", ""coconut""]"
Beaten Biscuits,"[""3 c. all-purpose flour"", ""1 tsp. salt"", ""3/4 c. Crisco"", ""3/4 c. very cold milk""]","[""Adjust oven rack to lowest position."", ""Preheat oven to 350\u00b0. In food processor with steel blade, combine flour, salt and Crisco; pulse about 6 seconds, until mixture resembles coarse crumbs."", ""Add milk and process until dough forms a ball."", ""Continue processing 2 minutes."", ""On floured surface, roll dough into rectangle 1/4-inch thick."", ""Fold dough in half, pressing lightly. With a 1 1/2-inch biscuit cutter, cut out dough and place on cookie sheet."", ""Re-roll scraps and repeat, cutting more biscuits. Prick each biscuit with a fork."", ""Bake 30 to 35 minutes, until pale golden."", ""Turn off oven, leave biscuits in oven for 35 minutes. Makes about 2 1/2 dozen."", ""Contains 100 calories each.""]",www.cookbooks.com/Recipe-Details.aspx?id=879596,www.cookbooks.com,"[""all-purpose"", ""salt"", ""Crisco"", ""very cold milk""]"
Spinach Dip,"[""1 (10 oz.) pkg. frozen chopped spinach, thawed and drained"", ""1 c. fat free mayonnaise"", ""1 c. nonfat yogurt"", ""1 (8 oz.) can water chestnuts, drained and minced"", ""1/2 c. finely chopped onion"", ""1/4 c. grated Parmesan cheese"", ""1/2 tsp. ground pepper"", ""1 round loaf country bread (Flintstone)""]","[""Drain spinach in a fine sieve, pressing to squeeze out as much water as possible."", ""Transfer drained spinach to a medium bowl. Add remaining ingredients except bread."", ""Slice about 2 inches off top of bread."", ""Hollow out loaf, leaving a 1-inch wall to create a bowl."", ""To serve, spoon dip into bread bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=913305,www.cookbooks.com,"[""mayonnaise"", ""nonfat yogurt"", ""water chestnuts"", ""onion"", ""Parmesan cheese"", ""ground pepper"", ""country bread""]"
Reese'S Cup Cookies,"[""1 roll chocolate chip cookie dough"", ""1 pkg. miniature Reese's cups""]","[""Cut a small amount of cookie dough and put in a small, greased tart pan or pans sprayed with Pam."", ""(This would be 1/2 slice approximately.)"", ""Cook at 350\u00b0 for 6 to 8 minutes."", ""The cookie dough will only be partially baked."", ""After taking off paper around Reese's cups, place one on top of partially baked cookie dough. Push down slightly. Bake 2 more minutes. Cool slightly before removing.""]",www.cookbooks.com/Recipe-Details.aspx?id=736750,www.cookbooks.com,"[""roll chocolate chip"", ""miniature Reese's""]"
Homemade Bread,"[""1 qt. milk"", ""1 c. sugar"", ""2 mounded Tbsp. Crisco"", ""7 tsp. salt"", ""2 eggs"", ""flour"", ""2 pkg. dry yeast""]","[""Scald milk and pour over sugar, Crisco and salt."", ""Beat eggs and add to mixture."", ""Measure 2 1/2 cups of flour into another bowl (gallon crock) and add yeast."", ""Pour lukewarm mixture and mix."", ""Add rest of flour gradually."", ""Takes about 4 pounds."", ""Knead about 10 minutes."", ""Grease bowl."", ""Cover and let rise."", ""Punch down and let rise again."", ""Punch down and shape into loaves, rolls or cinnamon rolls."", ""Bake at 325\u00b0 until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=855093,www.cookbooks.com,"[""milk"", ""sugar"", ""Crisco"", ""salt"", ""eggs"", ""flour"", ""yeast""]"
Beet Jelly,"[""6 c. beet jelly"", ""2 pkg. Sure-Jell"", ""8 c. sugar"", ""1 large raspberry Jell-O"", ""1/2 c. lemon juice""]","[""Bring jelly and Sure-Jell to a hard boil."", ""Add sugar, Jell-O and lemon juice."", ""Boil 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=785078,www.cookbooks.com,"[""beet jelly"", ""sugar"", ""raspberry"", ""lemon juice""]"
Fantasy Fudge,"[""3 c. sugar"", ""3/4 c. margarine"", ""2/3 c. undiluted Carnation evaporated milk"", ""1 (12 oz.) bag semi-sweet chocolate pieces"", ""1 (7 oz.) jar Kraft Marshmallow Creme"", ""1 c. chopped nuts"", ""1 tsp. vanilla""]","[""Combine the sugar, margarine and milk in heavy 2 1/2-quart saucepan."", ""Bring to a full, rolling boil, stirring constantly. Continue boiling 5 minutes over medium heat, stirring constantly to prevent scorching."", ""Remove from heat; stir in chocolate pieces until melted."", ""Add Marshmallow Creme, nuts and vanilla; beat until well blended."", ""Pour into greased 13 x 9-inch pan."", ""Cool at room temperature."", ""Cut into squares."", ""Makes approximately 3 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=965884,www.cookbooks.com,"[""sugar"", ""margarine"", ""Carnation"", ""semi-sweet chocolate pieces"", ""Marshmallow Creme"", ""nuts"", ""vanilla""]"
Strawberry Pie,"[""9-inch pie crust, baked"", ""1 (3 oz.) pkg. cream cheese"", ""small amount milk or cream"", ""1 pt. small fresh strawberries"", ""1 pt. crushed strawberries"", ""3 Tbsp. cornstarch"", ""1 c. sugar"", ""1/2 pt. whipped cream""]","[""Bake the pie crust."", ""Moisten the cream cheese with a small amount of milk or cream; spread on pie crust."", ""Arrange 1 pint small strawberries on the cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=687053,www.cookbooks.com,"[""pie crust"", ""cream cheese"", ""amount milk"", ""fresh strawberries"", ""crushed strawberries"", ""cornstarch"", ""sugar"", ""whipped cream""]"
Almost-A-Meal Casserole,"[""1 pound ground beef, browned and drained"", ""1 cup chopped onion"", ""28 oz. can tomatoes, chopped"", ""1 Tbsp Worcestershire sauce"", ""1 tsp salt"", ""2 cups potatoes, diced"", ""1/3 cup all purpose flour"", ""10 ounces frozen corn, thawed"", ""10 ounces frozen lima beans, thawed"", ""1 large bell pepper, cut in strips"", ""1-1/2 cups cheddar cheese, shredded""]","[""In a bowl combine browned and drained beef, onion and tomatoes with liquid, Worcestershire sauce and salt. Spoon into a greased 3 quart casserole. Layer the potatoes, flour, corn, lima beans and green peppers on top. Cover and bake at 375"", ""for 45 minutes. Sprinkle with cheese and continue baking, uncovered, for 30 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=143387,www.cookbooks.com,"[""ground beef"", ""onion"", ""tomatoes"", ""Worcestershire sauce"", ""salt"", ""potatoes"", ""flour"", ""corn"", ""beans"", ""bell pepper"", ""cheddar cheese""]"
Lemon Daffodil Dessert,"[""juice of 4 lemons"", ""1/2 c. sugar"", ""1 (14 oz.) can sweetened condensed milk"", ""2 c. whipping cream"", ""1 small commercial angel food cake""]","[""Combine juice, sugar and milk. Add whipped cream."", ""Tear cake into small pieces and line the bottom of a 9 x 13-inch baking dish."", ""Pour mixture over the cake and mix together a little. Chill for 24 hours before serving."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=500790,www.cookbooks.com,"[""lemons"", ""sugar"", ""condensed milk"", ""whipping cream"", ""cake""]"
No Sugar Cake,"[""1 c. water"", ""1 c. raisins"", ""1 c. applesauce"", ""2 eggs"", ""3/4 c. corn oil"", ""1 tsp. baking soda"", ""2 c. flour"", ""1 1/2 tsp. cinnamon"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""1 c. sugar (10 pkg. Equal)""]","[""Cook raisins in water until soft; drain off water."", ""Mix applesauce, eggs, sweetener and oil very well."", ""Add baking soda and flour."", ""Add remaining ingredients and stir in the raisins."", ""Bake at 350\u00b0 for 30 to 35 minutes or until toothpick comes out clean. Makes 1 large cake or 2 dozen cupcakes."", ""One cupcake equals 1 fruit and 1 fat."", ""Sprinkle with chopped walnuts or \""no sugar\"" coconut before baking if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=375943,www.cookbooks.com,"[""water"", ""raisins"", ""applesauce"", ""eggs"", ""corn oil"", ""baking soda"", ""flour"", ""cinnamon"", ""vanilla"", ""salt"", ""sugar""]"
Mark'S Minestrone,"[""1 can chickpeas"", ""1 can kidney beans"", ""2 c. cooked pasta shells"", ""2 c. chopped tomatoes"", ""3 Tbsp. olive oil"", ""5 to 10 crushed garlic cloves"", ""2 c. chopped onion"", ""2 c. cubed or sliced carrots"", ""2 c. zucchini"", ""6 c. vegetable stock"", ""16 oz. green beans"", ""1 c. green pepper, sliced"", ""1 tsp. salt (to taste)"", ""1/2 tsp. black pepper"", ""2 tsp. oregano"", ""2 tsp. tarragon"", ""2 tsp. ground rosemary"", ""2 Tbsp. basil"", ""4 c. tomato puree"", ""1/2 c. dry red wine""]","[""Saute garlic and onion in olive oil until translucent."", ""Add salt, pepper, basil, oregano, tarragon, rosemary, carrots and wine."", ""Cover and cook 5 to 10 minutes, stirring occasionally."", ""Add green pepper, stock, puree and beans."", ""Cover and simmer 30 minutes."", ""Add chopped tomatoes, cooked pasta and zucchini and simmer for another 15 minutes."", ""Makes 6 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=718225,www.cookbooks.com,"[""chickpeas"", ""kidney beans"", ""pasta shells"", ""tomatoes"", ""olive oil"", ""garlic"", ""onion"", ""carrots"", ""zucchini"", ""vegetable stock"", ""green beans"", ""green pepper"", ""salt"", ""black pepper"", ""oregano"", ""tarragon"", ""ground rosemary"", ""basil"", ""tomato puree"", ""red wine""]"
Ham Meat Loaf,"[""2 c. ground cooked ham"", ""1 c. bread crumbs"", ""1 egg"", ""2 Tbsp. chili sauce"", ""1 c. ground carrots"", ""1 c. milk"", ""1/2 green pepper, chopped fine""]","[""Combine all ingredients"", ""and"", ""mix"", ""well."", ""Shape"", ""into a loaf and place in loaf pan, greased."", ""Bake in moderate oven at 350\u00b0 for 45 to 50 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=774133,www.cookbooks.com,"[""ground cooked ham"", ""bread crumbs"", ""egg"", ""chili sauce"", ""ground carrots"", ""milk"", ""green pepper""]"
German Potato Salad(Kantoffie Salad)  ,"[""15 small potatoes"", ""1 medium onion, chopped fine"", ""1/4 c. water"", ""1 Tbsp. flour"", ""1/4 c. sugar"", ""1/2 c. vinegar"", ""salt and pepper to taste"", ""1/4 lb. bacon pieces, fried crisp""]","[""Peel potatoes and slice."", ""Simmer onion in bacon drippings and add flour, vinegar, sugar, water and seasoning."", ""Mix well all ingredients together and serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=292008,www.cookbooks.com,"[""potatoes"", ""onion"", ""water"", ""flour"", ""sugar"", ""vinegar"", ""salt"", ""bacon""]"
Sunshine Carrots,"[""1/4 c. plus 2 Tbsp. orange juice"", ""1/4 c. maple-flavored syrup"", ""2 Tbsp. orange marmalade"", ""2 (16 oz.) cans small whole carrots, drained""]","[""Combine first 3 ingredients in a medium saucepan."", ""Bring to a boil, stirring constantly."", ""Add carrots."", ""Return to a boil. Reduce heat to low and cook 5 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=831374,www.cookbooks.com,"[""orange juice"", ""maple"", ""orange marmalade"", ""carrots""]"
Banana Poppy-Seed Muffins,"[""2 bananas"", ""1 egg"", ""1/2 c. sugar"", ""1/4 c. vegetable oil"", ""1/2 c. milk"", ""1 1/2 c. sifted flour"", ""2 1/2 tsp. poppy seed"", ""1/2 tsp. salt"", ""1/4 tsp. baking soda"", ""2 tsp. baking powder""]","[""Preheat oven to 400\u00b0."", ""Fill 12 cupcakes tins with paper liners. Mash bananas with a fork."", ""In large bowl, mix egg, sugar and vegetable oil."", ""Add and mix milk and mashed bananas."", ""In a small bowl, stir flour, poppy seed, salt, baking soda and baking powder. Add flour mixture all at one time to the liquid mixture."", ""Using a wooden spoon, stir just until dry ingredients are moistened."", ""Using a metal or plastic measuring cup."", ""Pour batter into cupcake liners until they are half full."", ""Bake 20 minutes or until toothpick comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=851128,www.cookbooks.com,"[""bananas"", ""egg"", ""sugar"", ""vegetable oil"", ""milk"", ""flour"", ""poppy seed"", ""salt"", ""baking soda"", ""baking powder""]"
Dirt Cups,"[""2 c. cold milk"", ""1 (4 serving size) pkg. instant chocolate pudding"", ""8 oz. container thawed whipped topping"", ""16 oz. chocolate sandwich cookies, crushed"", ""gummy worms""]","[""Pour 2 cups cold milk into bowl."", ""Add pudding mix."", ""Beat with wire whisk until well blended, about 2 minutes."", ""Let pudding stand 5 minutes."", ""Stir whipped topping and 1/2 the crushed cookies into pudding with the rubber scraper until mixture is all the same color."", ""Place about 1 tablespoon of the remaining crushed cookies into bottom of each paper or plastic cup."", ""Add gummy worms to pudding mixture."", ""Fill cups about 3/4 full with pudding mixture. Top each cup with the rest of the crushed cookies."", ""Chill about an hour."", ""Decorate the tops with plastic flowers!""]",www.cookbooks.com/Recipe-Details.aspx?id=355505,www.cookbooks.com,"[""cold milk"", ""instant chocolate pudding"", ""chocolate sandwich cookies"", ""gummy worms""]"
Baked Rice Pudding,"[""2 c. milk"", ""3 eggs, beaten"", ""3/4 c. sugar"", ""1/2 tsp. salt"", ""1 c. cooked rice"", ""1/4 c. raisins"", ""1 tsp. vanilla"", ""1/4 tsp. nutmeg""]","[""Scald milk in top of double boiler."", ""Combine beaten eggs, sugar and salt in 1 1/2 casserole dishes."", ""Gradually stir in scalded milk."", ""Add cooked rice, raisins and vanilla."", ""Sprinkle with nutmeg and place in oven."", ""Bake at 325\u00b0 for 50 minutes, or until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078498,www.cookbooks.com,"[""milk"", ""eggs"", ""sugar"", ""salt"", ""rice"", ""raisins"", ""vanilla"", ""nutmeg""]"
Waldorf Chicken Salad,"[""1 can chicken breast, drained"", ""1/4 chopped walnuts"", ""1/4 cup craisins (dried cranberries)"", ""2/3 cup salad dressing"", ""1/8 cup honey"", ""1/8 tsp. nutmeg"", ""1 tsp. Ground ginger""]","[""Combine chicken, craisins, walnuts in one bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=80549,www.cookbooks.com,"[""chicken breast"", ""walnuts"", ""craisins"", ""salad dressing"", ""honey"", ""nutmeg"", ""Ground ginger""]"
Delicious All-Day Chuck Stew,"[""3 lb. chuck roast"", ""2 Tbsp. oil"", ""1/4 c. chopped green pepper"", ""1/2 c. chopped onions"", ""1 (15 oz.) can tomatoes"", ""6 oz. tomato paste"", ""1 1/2 Tbsp. Worcestershire sauce"", ""2 bay leaves"", ""1 tsp. basil"", ""1/4 tsp. pepper""]","[""Brown meat on each side in a pot with oil."", ""Remove meat; saute peppers and onions in pot."", ""Return meat to pot."", ""Add remaining ingredients."", ""Simmer at least 3 hours, all day, if possible. Serve over noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=567010,www.cookbooks.com,"[""chuck roast"", ""oil"", ""green pepper"", ""onions"", ""tomatoes"", ""tomato paste"", ""Worcestershire sauce"", ""bay leaves"", ""basil"", ""pepper""]"
Reuben Casserole,"[""1 lb. medium noodles, cooked"", ""1 (1 lb.) can corned beef"", ""1 can cream of celery soup"", ""1 c. water"", ""1 (12 oz.) bottle creamy Russian dressing"", ""1 large can sauerkraut"", ""3/4 lb. grated Swiss cheese""]","[""Place in a greased lasagna pan."", ""Put noodles on bottom, then sauerkraut, followed by soup mixed with milk, then Russian dressing, then meat."", ""Top with cheese."", ""Bake at 350\u00b0 until cheese melts."", ""Serves 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=752343,www.cookbooks.com,"[""noodles"", ""corned beef"", ""cream of celery soup"", ""water"", ""dressing"", ""sauerkraut"", ""Swiss cheese""]"
Little Pecan Pies,"[""1 c. margarine"", ""2 (3 oz.) pkg. cream cheese"", ""2 c. flour""]","[""Mix together margarine and cream cheese; add flour."", ""Chill 2 hours, then press into miniature cupcake pan and fill with filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=651711,www.cookbooks.com,"[""margarine"", ""cream cheese"", ""flour""]"
Luminary Soup,"[""2 lb. ground beef"", ""1 small onion, chopped"", ""1 (4 oz.) can chopped green chilies"", ""1 tsp. salt"", ""1/2 tsp.pepper"", ""1 (1 1/4 oz.) pkg. taco seasoning"", ""1 (1 oz.) pkg. Ranch dressing mix"", ""1 (14 1/2 oz.) can hominy, undrained"", ""3 (14 1/2 oz.) cans stewed tomatoes, undrained"", ""1 (15 oz.) can kidney beans, undrained"", ""1 (15 oz.) can pinto beans, undrained"", ""1 1/2 c. water""]","[""Brown ground beef with onion and green chilies."", ""Stir in remaining ingredients, bring to a boil."", ""Simmer 30 minutes on low. Yields 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=376432,www.cookbooks.com,"[""ground beef"", ""onion"", ""green chilies"", ""salt"", ""tsp.pepper"", ""taco seasoning"", ""hominy"", ""tomatoes"", ""kidney beans"", ""pinto beans"", ""water""]"
Oatmeal Scotchies,"[""1 1/4 c. all-purpose flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 tsp. ground cinnamon"", ""1 c. (2 sticks) butter, softened"", ""3/4 c. sugar"", ""3/4 c. packed brown sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""3 c. quick or old fashioned oats"", ""2 c. butterscotch chips""]","[""Combine flour, baking soda, salt and cinnamon in small bowl. Beat butter, sugars, eggs and vanilla in large mixer bowl until creamy. Gradually add in flour mixture. Stir in oats and morsels. Drop by teaspoonfuls onto ungreased baking sheet. Bake in preheated 375\u00b0 oven 7 to 8 minutes for chewy cookies or 9 to 10 minutes or crispy cookies. Let stand 2 minutes. Remove to wire rack to cool completely. Makes about 4 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=29801,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""ground cinnamon"", ""butter"", ""sugar"", ""brown sugar"", ""eggs"", ""vanilla"", ""oats"", ""butterscotch chips""]"
Tomato Pudding,"[""10 oz. tomato puree"", ""1/4 c. boiling water"", ""1/4 tsp. salt"", ""6 Tbsp. brown sugar"", ""1 c. fresh white bread crumbs"", ""1/4 c. melted butter""]","[""Put tomato puree in a pan and rinse the tin with the cup boiling water. Add to puree. Heat to boiling and add the salt and brown sugar. Place the white bread crumbs in a greased baking pan. Pour the melted butter over the bread crumbs and then add the tomato mixture. Cover dish tight and bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=86093,www.cookbooks.com,"[""tomato puree"", ""boiling water"", ""salt"", ""brown sugar"", ""fresh white bread crumbs"", ""butter""]"
Easy Fruit Cobbler,"[""1 stick margarine"", ""1 c. self-rising flour"", ""approximately 2 1/2 c. fruit (any fruit can be used)"", ""1 c. sugar"", ""1 c. milk""]","[""Melt margarine in pan."", ""Blend flour, sugar and milk together. Pour over margarine."", ""Add fruit."", ""Do not stir! Bake at 350\u00b0 for approximately 45 minutes."", ""Optional: Remove from oven and sprinkle sugar over crust."", ""Return to oven for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=316801,www.cookbooks.com,"[""margarine"", ""flour"", ""fruit"", ""sugar"", ""milk""]"
Chicken Pot Pie,"[""1 1/2 c. biscuit mix"", ""2 tsp. sesame seed"", ""3 to 4 Tbsp. hot water"", ""3 Tbsp. margarine, softened"", ""1/3 c. margarine"", ""1/2 c. biscuit mix"", ""1/3 c. onion, chopped"", ""salt and pepper to taste"", ""1 1/4 c. chicken broth"", ""2/3 c. milk"", ""2 c. cooked chicken"", ""2 1/2 c. mixed vegetables, cooked""]","[""Combine the 1 1/2 cups biscuit mix, sesame seed, water and the 3 tablespoons margarine."", ""Pat into an 8-inch square or a 9-inch round pan; set aside."", ""Melt the 1/3 cup margarine; stir in the 1/2 cup biscuit mix, onion and seasonings."", ""Cook over low heat until bubbly; remove from heat."", ""Stir in chicken broth and milk."", ""Heat to boiling and boil 1 minute."", ""Stir in chicken and mixed vegetables."", ""Turn into ungreased 8-inch square baking dish or 9-inch pie plate."", ""Place dough over top."", ""Cut several slits in top and bake for 25 to 30 minutes at 425\u00b0 or until golden.""]",www.cookbooks.com/Recipe-Details.aspx?id=746220,www.cookbooks.com,"[""biscuit mix"", ""sesame seed"", ""water"", ""margarine"", ""margarine"", ""biscuit mix"", ""onion"", ""salt"", ""chicken broth"", ""milk"", ""chicken"", ""mixed vegetables""]"
Pineapple Cream Cheese Mold,"[""2 (8 oz.) cans crushed pineapple in juice"", ""1 1/2 c. boiling water"", ""1 (8 serving size) pkg. or 2 pkg. Jell-O brand orange gelatin"", ""1 (8 oz.) pkg. Philadelphia cream cheese, softened"", ""1/3 c. chopped walnuts""]","[""Drain pineapple, reserving juice."", ""Add water to juice to make 1 1/2 cups."", ""Stir boiling water into gelatin in large bowl 2 minutes or until dissolved."", ""Stir in measured liquid."", ""Pour 2 cups of the gelatin into medium bowl."", ""Refrigerate about 1 1/2 hours or until thickened (spoon drawn through leaves a definite impression)."", ""Stir in pineapple.""]",www.cookbooks.com/Recipe-Details.aspx?id=742224,www.cookbooks.com,"[""pineapple"", ""boiling water"", ""Jell-O"", ""Philadelphia cream cheese"", ""walnuts""]"
Blueberry Salad,"[""1 (8 oz.) can crushed pineapple"", ""3 c. boiling water"", ""1 (15 oz.) can blueberries, drained"", ""1/2 c. sugar"", ""1 (8 oz.) pkg. cream cheese"", ""2 (3 oz.) pkg. raspberry jello"", ""1 c. sour cream"", ""1/4 c. chopped pecans""]","[""Drain pineapple."", ""Keep juice."", ""Dissolve gelatin in boiling water; stir in pineapple juice."", ""Chill."", ""Stir in pineapple and blueberries."", ""Pour in 10 x 6-inch pan."", ""Chill."", ""Combine sour cream, cream cheese and sugar."", ""Mix until smooth and well blended. Spread over salad."", ""Top with pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=359617,www.cookbooks.com,"[""pineapple"", ""boiling water"", ""blueberries"", ""sugar"", ""cream cheese"", ""raspberry jello"", ""sour cream"", ""pecans""]"
Shrimp Scampi,"[""3 Tbsp. olive oil"", ""1 Tbsp. chopped garlic"", ""1 lb. medium shrimp, deshelled"", ""1/2 tsp. parsley"", ""1/2 tsp. white vinegar"", ""1 1/2 Tbsp. butter"", ""1 Tbsp. white wine"", ""1 lb. spaghetti"", ""salt and pepper to taste""]","[""Heat oil and vinegar in skillet."", ""Add garlic until heated. Add vinegar, wine, salt and pepper to taste."", ""Then add shrimp. Cook shrimp 5 to 7 minutes (don't overcook)."", ""Boil water."", ""Cook spaghetti until done."", ""Drain."", ""Serve shrimp and sauce over pasta.""]",www.cookbooks.com/Recipe-Details.aspx?id=3263,www.cookbooks.com,"[""olive oil"", ""garlic"", ""shrimp"", ""parsley"", ""white vinegar"", ""butter"", ""white wine"", ""spaghetti"", ""salt""]"
Beef Tips In Mushroom Sauce,"[""1 1/2 lb. tenderized boneless roast"", ""1 1/2 Tbsp. cooking oil"", ""2 large onions"", ""1 1/2 tsp. garlic salt"", ""1 (4 oz.) can sliced mushrooms, drained (save liquid)"", ""1 can cream of mushroom soup"", ""1/2 c. dry sherry or red wine""]","[""Brown meat in oil."", ""Slice the onions in rings and cook with the meat."", ""Combine soup, sherry, garlic salt and liquid from mushrooms."", ""Pour over beef and onions."", ""Pour in mushrooms."", ""Let boil and then simmer for at least one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=929443,www.cookbooks.com,"[""boneless roast"", ""cooking oil"", ""onions"", ""garlic salt"", ""mushrooms"", ""cream of mushroom soup"", ""sherry""]"
Pickled Cukes,"[""3/4 c. wine vinegar"", ""1/3 c. granulated sugar"", ""1 tsp. parsley"", ""3/4 tsp. pepper"", ""3 medium size cucumbers, sliced thin"", ""2 small onions, sliced thin""]","[""In a large bowl, combine 1/4 cup of water with all ingredients. Peel cucumbers and cut very thin slices."", ""Add to bowl and toss very well."", ""Refrigerate, covered, for at least 3 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=558007,www.cookbooks.com,"[""wine vinegar"", ""sugar"", ""parsley"", ""pepper"", ""cucumbers"", ""onions""]"
Chicken Casserole,"[""1 large fryer"", ""2 cans cream of chicken soup"", ""1 c. milk"", ""3 c. chicken broth"", ""1 onion"", ""1 pkg. Pepperidge Farm dressing""]","[""Boil chicken in very lightly salted water until tender."", ""Make sure enough water is included to yield 3 cups of broth."", ""Remove chicken from bones and cut in pieces."", ""Cook onion in chicken broth until tender."", ""Mix milk and soup well."", ""Place cut-up chicken in casserole dish which has been lightly greased with butter."", ""Pour milk and soup mixture over chicken."", ""Add onion."", ""Place dressing on top of this and pour melted butter over all."", ""Bake in moderate oven, 350\u00b0, until dressing is brown and casserole is bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=393088,www.cookbooks.com,"[""fryer"", ""cream of chicken soup"", ""milk"", ""chicken broth"", ""onion"", ""dressing""]"
Orange Bran Streusel Cake,"[""1/2 c. butter or margarine"", ""1 1/2 c. Raisin Bran cereal"", ""1/4 c. water"", ""1 (2 layer size) pkg. yellow cake mix"", ""3 eggs"", ""1 tsp. grated orange peel"", ""1 c. orange juice"", ""1/3 c. vegetable oil""]","[""Heat oven to 350\u00b0. Microwave butter in small microwavable bowl on High for 30 seconds or until melted. Stir in cereal and sugar; set aside. Beat cake mix, eggs, orange peel, orange juice and oil in a large bowl with electric mixer on low speed just to moisten. Beat on medium speed 4 minutes. Pour into greased and floured 10-inch tube pan. Bake 20 minutes or until beginning to rise. Sprinkle with cereal mixture. Bake 20 minutes or until done. Cool 15 minutes; remove from pan. Cool on wire rack. Drizzle with glaze.""]",www.cookbooks.com/Recipe-Details.aspx?id=61975,www.cookbooks.com,"[""butter"", ""cereal"", ""water"", ""layer"", ""eggs"", ""orange juice"", ""vegetable oil""]"
Boston Brown Bread,"[""1 c. stone ground rye flour"", ""1 c. stone ground corn meal"", ""1 c. stone ground whole wheat flour"", ""1/2 tsp. baking soda"", ""4 tsp. baking powder"", ""1 tsp. salt"", ""3/4 c. molasses"", ""1 3/4 c. milk"", ""1 c. raisins (optional)""]","[""Grease well two 1 pound coffee cans."", ""Place a rack or trivet on the bottom of large pot."", ""Fill pot with water; bring to boil."", ""In large bowl, combine dry ingredients."", ""Combine molasses and milk; add to dry ingredients."", ""Stir in raisins."", ""Fill coffee cans 2/3 full; cover with foil and secure with rubber band."", ""Place cans on trivet in kettle."", ""(Water should come 1/2 up sides of can.)"", ""Put lid on pot; keep water at simmer and steam bread 3 hours."", ""Remove from pot; remove foil covers."", ""Place cans in 300\u00b0 oven for 10 minutes to \""dry.\""""]",www.cookbooks.com/Recipe-Details.aspx?id=1023828,www.cookbooks.com,"[""stone ground rye flour"", ""stone ground corn meal"", ""stone ground"", ""baking soda"", ""baking powder"", ""salt"", ""molasses"", ""milk"", ""raisins""]"
Out-A-Sight Chicken,"[""chicken breasts"", ""cabbage"", ""small zucchini"", ""soy or tamari sauce"", ""onions"", ""water"", ""wine (optional)"", ""mushrooms (optional)""]","[""Cut chicken in chunks and brown lightly in butter."", ""Brown sliced onions and set aside."", ""Slice cabbage very thinly and brown in butter."", ""Add very thin, round slices of zucchini."", ""When slightly cooked, add chicken and onions."", ""Simmer, adding a little water, wine and soy sauce to taste."", ""If mushrooms are used, slice whole, brown and set aside as with the onions."", ""Add at the end also."", ""Serve over brown rice with soy sauce as a condiment. Remember to cook vegetables only until lightly cooked."", ""Crispy zucchini gives a lovely texture compliment to other vegetables and undercooking retains vitamins.""]",www.cookbooks.com/Recipe-Details.aspx?id=189942,www.cookbooks.com,"[""chicken breasts"", ""cabbage"", ""zucchini"", ""soy"", ""onions"", ""water"", ""wine"", ""mushrooms""]"
Soft Molasses Cookies,"[""1 c. sugar"", ""1 c. molasses"", ""1 c. melted Crisco"", ""4 tsp. baking soda"", ""2/3 c. hot water"", ""2 tsp. vanilla"", ""5 c. flour"", ""1 1/2 tsp. cream of tartar"", ""1 1/2 tsp. ginger"", ""1/2 tsp. cloves"", ""1 1/2 tsp. cinnamon"", ""3/4 tsp. salt""]","[""Mix together sugar, mola`sses and Crisco."", ""Add egg."", ""Dissolve soda in hot water."", ""Add to sugar mixture."", ""Add vanilla."", ""Mix in flour, cream of tartar, ginger, cloves, cinnamon and salt."", ""Chill and roll out."", ""Makes good gingerbread men!""]",www.cookbooks.com/Recipe-Details.aspx?id=537884,www.cookbooks.com,"[""sugar"", ""molasses"", ""Crisco"", ""baking soda"", ""hot water"", ""vanilla"", ""flour"", ""cream of tartar"", ""ginger"", ""cloves"", ""cinnamon"", ""salt""]"
Carol'S Favorite Dessert,"[""whole graham crackers"", ""1 box vanilla instant pudding"", ""1 1/2 c. milk"", ""1 (8 oz.) tub Cool Whip"", ""1 can fruit pie filling (blueberry is best)""]","[""Line a 13 x 9-inch Pyrex dish with the whole graham crackers. Mix the pudding with the milk and Cool Whip."", ""Spread half on the crackers. Put another layer of crackers and rest of pudding mix. Put a third layer of crackers and top with the pie filling."", ""Chill well before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1070229,www.cookbooks.com,"[""graham crackers"", ""vanilla instant pudding"", ""milk"", ""fruit pie filling""]"
Lemon Sauce Cake,"[""3 Tbsp. soft oleo"", ""1/4 c. flour"", ""1/4 c. lemon juice"", ""1/4 tsp. salt"", ""1 c. sugar"", ""3 eggs, separated"", ""1 1/2 c. milk""]","[""Cream oleo and sugar."", ""Add egg yolks."", ""Stir in lemon juice, milk and salt."", ""Beat egg whites (stiff)."", ""Add 1/2 cup sugar."", ""Fold in first mixture."", ""Bake 1 hour at 325\u00b0."", ""This cake makes its own sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=500112,www.cookbooks.com,"[""oleo"", ""flour"", ""lemon juice"", ""salt"", ""sugar"", ""eggs"", ""milk""]"
Rice Pudding,"[""1 c. long grain white rice, blanched"", ""1/2 c. water"", ""2 1/2 c. milk"", ""1/4 c. sugar"", ""1 Tbsp. unsalted butter"", ""1 tsp. vanilla"", ""1/2 c. raisins"", ""1 small container whipped topping"", ""1/4 c. apricot preserves"", ""cinnamon""]","[""Mix water,"", ""milk,"", ""sugar, butter and vanilla in a large saucepan."", ""Add rice and bring to a boil."", ""Reduce heat and keep at a"", ""low"", ""simmer"", ""for"", ""30 to 35 minutes until soupy, stirring often. Cool"", ""until"", ""room temperature;"", ""then refrigerate until completely cool."", ""Plump"", ""raisins"", ""in"", ""warm water for 1/2 hour. Add"", ""raisins, half"", ""container"", ""of whipped topping and apricot preserves.\tServe in\tglasses topped with whipped topping and sprinkled with cinnamon."", ""Makes 2 1/2 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=635471,www.cookbooks.com,"[""long grain white rice"", ""water"", ""milk"", ""sugar"", ""unsalted butter"", ""vanilla"", ""raisins"", ""topping"", ""apricot preserves"", ""cinnamon""]"
Mama Tina'S (Allison) Canned Green Beans,"[""1 gal. washed, snapped green beans"", ""6 Tbsp. canning salt"", ""6 Tbsp. sugar"", ""8 Tbsp. vinegar""]","[""Combine all of the ingredients in a large pan and cover with water."", ""Bring to a boil."", ""Cook for one hour."", ""Put in jars to seal."", ""When ready to cook for your meal, drain and rinse twice before cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=229873,www.cookbooks.com,"[""green beans"", ""canning salt"", ""sugar"", ""vinegar""]"
Pralines,"[""1 c. brown sugar"", ""1 c. granulated sugar"", ""2 c. pecans"", ""1/2 c. evaporated milk"", ""1/4 tsp. salt""]","[""Boil all ingredients, including pecans to soft ball stage, stirring constantly."", ""Cool slightly and beat until mixture just begins to stiffen."", ""Drop rapidly from a spoon onto a buttered pan or waxed paper."", ""If candy becomes too stiff at the last, drop into patties and stir in a little hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=717636,www.cookbooks.com,"[""brown sugar"", ""sugar"", ""pecans"", ""milk"", ""salt""]"
Hawaiian Chicken,"[""4 boned and skinned chicken breasts"", ""4 slices good smoked ham"", ""1 small can pineapple tidbits""]","[""Pound chicken a little, not to tenderize, but so you can work with it."", ""Put about 2 tablespoons of pineapple in the center. Wrap bacon around it and put a toothpick into it to hold the roll together."", ""Bake at 350\u00b0 for 30 to 45 minutes, depending on how thick the breast is.""]",www.cookbooks.com/Recipe-Details.aspx?id=377444,www.cookbooks.com,"[""chicken breasts"", ""ham"", ""pineapple""]"
Wilda'S Super Delicious Punch,"[""2 c. water, heated"", ""2 c. sugar"", ""4 c. cold water"", ""1 small frozen orange juice concentrate"", ""1/2 c. lemon juice"", ""1 (46 oz.) can unsweetened pineapple juice"", ""5 large bananas, blended in blender"", ""2 large bottles ginger ale""]","[""Heat together 2 cups water and sugar (only to dissolve sugar, do not boil)."", ""Add 4 cups water, orange juice, lemon juice and pineapple juice."", ""Add bananas (mix a small amount of the juice mixture with bananas to mix well).\tAfter all ingredients are mixed freeze contents!""]",www.cookbooks.com/Recipe-Details.aspx?id=153234,www.cookbooks.com,"[""water"", ""sugar"", ""cold water"", ""orange juice"", ""lemon juice"", ""pineapple juice"", ""bananas"", ""ginger ale""]"
Walnut-Pear Sour Cream Cake,"[""1 c. broken walnuts"", ""1/3 c. packed brown sugar"", ""1 tsp. cinnamon"", ""1/4 c. butter"", ""1/3 c. flour"", ""2 medium pears, peeled and diced (2 c.)"", ""2 tsp. lemon juice"", ""1 3/4 c. flour"", ""3/4 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""1/2 c. butter, softened"", ""1 c. sugar"", ""1 tsp. vanilla"", ""2 eggs"", ""1 (8 oz.) carton sour cream""]","[""Preheat oven to 350\u00b0."", ""Grease 9-inch spring-form pan. Combine 1 cup nuts, brown sugar and cinnamon."", ""For topping, cut 1/4 cup butter and 1/3 cup flour for coarse crumbs."", ""Stir in 1/4 cup of nut mixture."", ""Set both mixtures aside."", ""Toss pears with lemon juice and set aside."", ""Mix the flour, baking powder, soda and salt; set aside."", ""In large bowl beat the 1/2 cup butter, sugar and vanilla."", ""Add eggs one at a time."", ""Add flour mixture and sour cream alternately to batter."", ""Beat on low speed after each addition."", ""Spread 2/3 mixture in prepared pan."", ""Sprinkle with nut mix and layer pears on top."", ""Spread with rest of batter and sprinkle topping."", ""Bake 10 minutes and sprinkle with 1/2 cup more walnuts."", ""Bake 50 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=121963,www.cookbooks.com,"[""walnuts"", ""brown sugar"", ""cinnamon"", ""butter"", ""flour"", ""lemon juice"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""butter"", ""sugar"", ""vanilla"", ""eggs"", ""sour cream""]"
Indian Tacos,"[""2 lb. ground beef"", ""2 envelopes taco seasoning"", ""Indian Fry Bread"", ""lettuce, shredded"", ""tomato, chopped"", ""onion, chopped"", ""Cheddar cheese, shredded"", ""sour cream"", ""salsa""]","[""Brown beef in a skillet, crumbling."", ""Drain grease, then add taco seasoning according to directions on the envelope."", ""Spoon over a piece of fry bread and top with any of the following desired: lettuce, tomato, onion, cheese, sour cream, salsa.""]",www.cookbooks.com/Recipe-Details.aspx?id=99655,www.cookbooks.com,"[""ground beef"", ""taco"", ""Fry Bread"", ""tomato"", ""onion"", ""Cheddar cheese"", ""sour cream"", ""salsa""]"
Potato Casserole,"[""2 lb. frozen hash browns, thawed"", ""1 pt. sour cream"", ""1 can cream of chicken soup"", ""8 oz. or more Cheddar cheese, shredded"", ""1/4 lb. oleo"", ""1 medium onion, minced""]","[""Set aside greased 9 x 13-inch pan. Thaw hash browns."", ""Saute onion in oleo.""]",www.cookbooks.com/Recipe-Details.aspx?id=924439,www.cookbooks.com,"[""frozen hash browns"", ""sour cream"", ""cream of chicken soup"", ""Cheddar cheese"", ""oleo"", ""onion""]"
Never Fail Cake Frosting,"[""6 Tbsp. brown sugar"", ""6 Tbsp. white sugar"", ""3 Tbsp. butter"", ""1/2 c. cream"", ""1 1/2 c. confectioners sugar, sifted"", ""9 large marshmallows""]","[""Cream until smooth, then spread on cake."", ""You can add more powdered sugar, if needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=667551,www.cookbooks.com,"[""brown sugar"", ""white sugar"", ""butter"", ""cream"", ""confectioners sugar"", ""marshmallows""]"
Pecan Pralines,"[""3 c. sugar"", ""3 Tbsp. Karo"", ""1 c. buttermilk"", ""2 Tbsp. hot water with 1/2 tsp. soda"", ""1/4 lb. oleo"", ""1/4 tsp. salt"", ""1 qt. pecans"", ""2 Tbsp. vanilla""]","[""Mix together sugar, Karo, buttermilk and hot water with soda. Add to ingredients the oleo and salt."", ""Cook until it forms a soft ball when dropped in cold water."", ""Add pecans and vanilla."", ""Stir until creamy, then drop by spoonful on buttered dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=576127,www.cookbooks.com,"[""sugar"", ""buttermilk"", ""water"", ""oleo"", ""salt"", ""pecans"", ""vanilla""]"
Cranberry Salad,"[""1 (3 oz.) pkg. jello (any flavor)"", ""1 c. boiling water"", ""3/4 c. pineapple juice"", ""1 (8 oz.) can whole cranberry sauce, chilled"", ""1 c. sliced apples"", ""1/3 c. chopped nuts""]","[""Mix together the jello and boiling water."", ""Mix all ingredients well."", ""If doubling the recipe, use 1 cup pineapple juice.""]",www.cookbooks.com/Recipe-Details.aspx?id=953341,www.cookbooks.com,"[""jello"", ""boiling water"", ""pineapple juice"", ""cranberry sauce"", ""apples"", ""nuts""]"
Barbecued Beans,"[""1 lb. ground meat"", ""1/2 c. chopped onions"", ""1 large can pork and beans"", ""1 Tbsp. Worcestershire sauce"", ""1 Tbsp. brown sugar"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 c. catsup"", ""2 Tbsp. vinegar"", ""1/4 tsp. Tabasco sauce""]","[""Brown beef and onions; drain fat."", ""Add the other ingredients. Mix well."", ""Put in casserole dish."", ""Bake at 350\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=702139,www.cookbooks.com,"[""ground meat"", ""onions"", ""pork"", ""Worcestershire sauce"", ""brown sugar"", ""salt"", ""pepper"", ""catsup"", ""vinegar"", ""Tabasco sauce""]"
Grandma'S Chocolate Pie,"[""1 c. sugar"", ""2 egg yolks (save whites)"", ""2 heaping Tbsp. flour"", ""2 heaping Tbsp. cocoa"", ""1 c. milk"", ""1 tsp. vanilla"", ""1/4 c. margarine""]","[""Beat yolks and milk."", ""Add to dry ingredients."", ""Beat lumps out. Cook until thick."", ""Cool."", ""Put in already cooked/cooled pie shells. Beat egg whites and spread on top. Brown in oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=1048939,www.cookbooks.com,"[""sugar"", ""egg yolks"", ""flour"", ""cocoa"", ""milk"", ""vanilla"", ""margarine""]"
Chiffon Cake,"[""2 c. flour"", ""1 1/2 c. sugar"", ""3 tsp. baking powder"", ""1 tsp. salt"", ""1/2 c. vegetable oil"", ""7 egg yolks"", ""3/4 c. cold water"", ""2 tsp. vanilla"", ""2 tsp. grated lemon rind"", ""7 egg whites"", ""1/2 tsp. cream of tartar""]","[""Preheat oven to 325\u00b0."", ""Blend flour, sugar, baking powder and salt in bowl."", ""Make a well and add in order: oil, egg yolks, water, vanilla and rind."", ""Beat with spoon until smooth."", ""Beat egg whites and cream of tartar in a large mixing bowl until the whites form very stiff peaks.*"", ""Pour egg yolk mixture over egg whites, gently folding with a rubber spatula just until blended."", ""Pour into ungreased tube pan."", ""Bake at 325\u00b0 for 55 minutes, then at 350\u00b0 for 10 to 15 minutes more."", ""Let it hang until cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=499774,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""vegetable oil"", ""egg yolks"", ""cold water"", ""vanilla"", ""lemon rind"", ""egg whites"", ""cream of tartar""]"
Easy Peanut Butter Fudge,"[""1 lb. box 10x sugar"", ""1/2 c. milk"", ""1/4 tsp. salt"", ""1 (12 oz.) jar chunky peanut butter"", ""1 tsp. vanilla"", ""1 (7 oz.) jar marshmallow cream""]","[""Mix sugar and milk in 2-quart saucepan."", ""Bring to a boil. Boil for 2 minutes, stirring constantly. Remove from heat."", ""Add salt, vanilla, marshmallow cream and peanut butter."", ""Stir until mixed (one color)."", ""Pour into buttered 8 x 13-inch pan. Cool and cut with wet knife.""]",www.cookbooks.com/Recipe-Details.aspx?id=580946,www.cookbooks.com,"[""sugar"", ""milk"", ""salt"", ""chunky peanut butter"", ""vanilla"", ""marshmallow cream""]"
Crock-Pot Ham And Bean Soup,"[""2 c. beans"", ""2 c. chopped ham"", ""2 chopped onions"", ""basil"", ""bay leaves"", ""ground pepper"", ""dash of Tabasco"", ""Worcestershire sauce""]","[""Soak 2 cups of beans (I use 5 or 6 different kinds) overnight. Drain water and place beans and fresh water in crock-pot with 2 quarts of water."", ""Add ham, onions, basil, bay leaves, pepper, Tabasco and Worcestershire sauce to taste."", ""Bring pot to high, then reduce to low and cook all day."", ""Serve with cornbread and salad or fresh vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=761569,www.cookbooks.com,"[""beans"", ""ham"", ""onions"", ""basil"", ""bay leaves"", ""ground pepper"", ""Worcestershire sauce""]"
Broccoli And Cauliflower Salad,"[""1 head cauliflower"", ""1 large bunch broccoli"", ""1 large sweet onion"", ""1 can water chestnuts"", ""1 (No. 2) can ripe olives or green olives"", ""1 c. real mayonnaise"", ""1 c. sour cream""]","[""Wash and chop broccoli and cauliflower."", ""Slice onion, olives and water chestnuts."", ""Blend mayonnaise and sour cream."", ""Pour over vegetables and toss to mix."", ""Chill."", ""Best if allowed to marinate in refrigerator for 2 to 3 hours before serving."", ""(Good.)""]",www.cookbooks.com/Recipe-Details.aspx?id=684789,www.cookbooks.com,"[""cauliflower"", ""broccoli"", ""sweet onion"", ""water chestnuts"", ""olives"", ""mayonnaise"", ""sour cream""]"
Chicken And Dressing,"[""chicken"", ""chicken broth"", ""1 can cream of chicken soup"", ""1 bag Pepperidge Farm herb stuffing mix"", ""1 bag Pepperidge Farm cornbread stuffing mix"", ""2 sticks margarine""]","[""Pick chicken from bone."", ""Melt 2 sticks margarine; mix with some of the chicken broth."", ""Pour over chicken and stuffing, which have been combined in pan."", ""Bake 30 to 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=801901,www.cookbooks.com,"[""chicken"", ""chicken broth"", ""cream of chicken soup"", ""herb stuffing mix"", ""stuffing mix"", ""margarine""]"
Coffee Cake,"[""1 1/2 c. flour"", ""1 c. sugar"", ""1/2 c. oleo"", ""2 tsp. baking powder"", ""2 egg yolks"", ""1/2 c. milk""]","[""Mix flour, sugar and oleo together."", ""Take 1/2 cup for topping. Mix well."", ""Beat egg whites until stiff."", ""Fold into batter."", ""Put in greased 8-inch square pan."", ""Sprinkle crumbs on top."", ""Bake for 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=788056,www.cookbooks.com,"[""flour"", ""sugar"", ""oleo"", ""baking powder"", ""egg yolks"", ""milk""]"
Barbecued Spareribs,"[""4 lb. pork spareribs"", ""1 (10 oz.) jar currant jelly"", ""1/2 c. lemon juice"", ""3 Tbsp. cornstarch"", ""1 Tbsp. salt"", ""1 Tbsp. grated lemon peel"", ""1 garlic clove, minced""]","[""On day before, cut spareribs into 2-rib portions."", ""In large pot over high heat, heat to boiling ribs and enough water to cover."", ""Reduce heat; cover and simmer 1 hour."", ""Drain and refrigerate."", ""Grill for 50 minutes until desired doneness.""]",www.cookbooks.com/Recipe-Details.aspx?id=948786,www.cookbooks.com,"[""pork spareribs"", ""currant jelly"", ""lemon juice"", ""cornstarch"", ""salt"", ""garlic""]"
Chicken Parmigiana,"[""1/3 c. dry Italian bread crumbs"", ""2 Tbsp. grated Parmesan cheese"", ""3/4 tsp. Italian seasoning (McCormick)"", ""1/2 tsp. garlic powder"", ""1 lb. boneless, skinless chicken breasts"", ""1 egg, beaten"", ""1 (8 oz.) can tomato sauce"", ""3/4 c. Mozzarella cheese, shredded""]","[""Combine first 4 ingredients in a shallow bowl. Dip each chicken breast in beaten egg, then roll in bread crumb mixture to coat evenly. Place chicken on a cookie sheet or jelly roll pan. Bake in preheated 375\u00b0 oven for 15 minutes. Turn chicken over. Bake 15 minutes or until chicken is thoroughly cooked. Spoon tomato sauce over chicken. Sprinkle cheese over top. Bake 3 minutes or until cheese is melted. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=22975,www.cookbooks.com,"[""bread crumbs"", ""Parmesan cheese"", ""Italian seasoning"", ""garlic powder"", ""chicken breasts"", ""egg"", ""tomato sauce"", ""Mozzarella cheese""]"
Black-Eyed Peas,"[""1 c. dry black-eyed peas"", ""6 c. water"", ""6 slices bacon, cut up or ham or jowl"", ""4 c. water"", ""3/4 c. chopped onion"", ""1 stalk celery, chopped"", ""1 1/2 tsp. salt"", ""3/4 tsp. red pepper"", ""1 c. long grain rice""]","[""Rinse dry peas."", ""In a large pot, combine peas and 6 cups water. Bring to boiling."", ""Simmer 2 minutes."", ""Remove from heat."", ""Cover; let stand 1 hour."", ""Drain peas and rinse."", ""Cook bacon until crisp (or what meat you use)."", ""Drain, reserving 3 tablespoons fat."", ""Add peas, 4 cups water, onion, celery, salt and pepper."", ""Reduce heat, simmer 30 minutes."", ""Add uncooked rice."", ""Simmer 20 minutes more or until tender."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=2678,www.cookbooks.com,"[""black-eyed peas"", ""water"", ""bacon"", ""water"", ""onion"", ""celery"", ""salt"", ""red pepper"", ""long grain rice""]"
Jello Salad,"[""2 small cans mandarin oranges, drained"", ""1 large can crushed pineapple, drained"", ""1 large carton cottage cheese (small curd)"", ""1 large (12 oz.) container Cool Whip"", ""1 large pkg. orange jello""]","[""Mix all ingredients together."", ""Add jello powder right from box."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078405,www.cookbooks.com,"[""mandarin oranges"", ""pineapple"", ""cottage cheese"", ""orange jello""]"
Baked Spaghetti,"[""1 (16 oz.) box spaghetti"", ""1 jar traditional spaghetti sauce"", ""1 lb. Mozzarella cheese, grated""]","[""Bring one pot of water to a boil and add spaghetti."", ""Let cook until just tender.\tHeat up jar of spaghetti sauce according to the directions."", ""Preheat oven to 350\u00b0."", ""Lightly grease a 9 x 13 baking dish. Drain spaghetti and place in baking dish."", ""Spread out evenly."", ""Pour heated spaghetti sauce over spaghetti in the dish. Then place in oven and cook for 30 to 35 minutes or until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=112620,www.cookbooks.com,"[""sauce"", ""Mozzarella cheese""]"
Chicken And Pasta Salad,"[""8 oz. cooked chicken, chopped"", ""1 envelope Good Seasons Italian salad dressing mix"", ""1 Tbsp. grated Parmesan cheese"", ""3 c. medium pasta shells"", ""1 pkg. Birds Eye frozen broccoli, green beans, pearl onions and red peppers""]","[""Prepare salad dressing as directed on package."", ""Set aside. Cook pasta as directed."", ""Drain, rinse with cold water and drain again."", ""Run cold tap water over vegetables to thaw completely. Drain."", ""Combine pasta, vegetables, cheese and chicken in a large bowl."", ""Toss with salad dressing."", ""Chill."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=454279,www.cookbooks.com,"[""chicken"", ""Italian salad dressing"", ""Parmesan cheese"", ""pasta shells"", ""frozen broccoli""]"
All In One Hot Fudge Cake,"[""1 1/2 c. sugar"", ""2 c. self-rising flour"", ""4 Tbsp. cocoa"", ""1 c. milk"", ""6 Tbsp. melted butter"", ""2 tsp. vanilla"", ""1 c. sugar"", ""1 c. brown sugar"", ""1/2 c. cocoa"", ""3 c. water""]","[""Mix sugars and cocoa; sprinkle over batter."", ""Pour water over all and bake at 350\u00b0 for 40 to 45 minutes or until top springs back when lightly touched.""]",www.cookbooks.com/Recipe-Details.aspx?id=672071,www.cookbooks.com,"[""sugar"", ""flour"", ""cocoa"", ""milk"", ""butter"", ""vanilla"", ""sugar"", ""brown sugar"", ""cocoa"", ""water""]"
Easy Peach Cobbler,"[""1 stick margarine"", ""1 c. self-rising flour"", ""1 c. sugar"", ""1 c. milk"", ""1 large can peaches in syrup"", ""1 tsp. cinnamon""]","[""Melt margarine."", ""Pour in baking dish."", ""Mix sugar, flour and milk."", ""Pour into baking dish over margarine."", ""Do not mix."", ""Dump in fruit."", ""Do not mix."", ""Sprinkle with cinnamon."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=122092,www.cookbooks.com,"[""margarine"", ""flour"", ""sugar"", ""milk"", ""peaches"", ""cinnamon""]"
Potato Salad,"[""2 eggs, slightly beaten"", ""1/2 c. sugar"", ""1 tsp. dry mustard"", ""1 Tbsp. cornstarch"", ""1/2 tsp. salt"", ""1/4 c. vinegar"", ""3/4 c. water"", ""1 c. mayonnaise"", ""1/4 c. parsley"", ""6 hard-cooked eggs"", ""6 large potatoes, cooked"", ""1/4 c. diced onion"", ""1 1/2 tsp. salt"", ""1 1/4 tsp. pepper""]","[""Cook first 7 ingredients over low heat until thick."", ""Add mayonnaise, parsley, diced potatoes and onions."", ""Salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=811503,www.cookbooks.com,"[""eggs"", ""sugar"", ""dry mustard"", ""cornstarch"", ""salt"", ""vinegar"", ""water"", ""mayonnaise"", ""parsley"", ""eggs"", ""potatoes"", ""onion"", ""salt"", ""pepper""]"
Dietetic Butter Cookies,"[""1 c. flour"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""1/2 c. butter or margarine"", ""4 tsp. liquid noncalorie sweetener"", ""1/2 tsp. vanilla"", ""1 egg, beaten"", ""1/2 c. pecans"", ""1/2 c. walnuts, chopped"", ""1/2 c. raisins"", ""1/2 c. semi-sweet chocolate pieces (3 oz.)""]","[""Cream butter, egg, liquid sweetener and vanilla."", ""Blend well. Add dry ingredients and beat well."", ""Stir in one of the variations and drop by level teaspoon onto an ungreased cookie sheet."", ""Bake in 350\u00b0 oven for 8 to 10 minutes."", ""Makes about 36 cookies."", ""Keeps better if refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028257,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""butter"", ""liquid noncalorie sweetener"", ""vanilla"", ""egg"", ""pecans"", ""walnuts"", ""raisins"", ""semi-sweet chocolate""]"
Corn Bread Casserole,"[""1 lb. ground beef"", ""1 whole chopped onion or 1 tsp. dehydrated onion"", ""1 (16 oz.) can tomatoes and green chilies, chopped"", ""1 (15 oz.) can pinto beans"", ""1 1/2 tsp. salt"", ""1 pkg. corn bread mix (6 oz.)""]","[""Brown meat with onions in skillet."", ""Add tomatoes and chilies, beans and salt."", ""Put in 2-quart oblong casserole."", ""Make corn bread according to directions on package."", ""Pour corn bread mix over meat and beans mix."", ""Bake at 350\u00b0 for about 35 minutes."", ""Makes about 6 servings."", ""(This is better the next time it is warmed over.)""]",www.cookbooks.com/Recipe-Details.aspx?id=446730,www.cookbooks.com,"[""ground beef"", ""onion"", ""tomatoes"", ""pinto beans"", ""salt"", ""corn bread""]"
Butterfinger Delight,"[""1 angel food cake"", ""12 oz. Cool Whip"", ""4 egg whites"", ""6 Butterfinger candy bars"", ""2 c. powdered sugar"", ""1 stick margarine""]","[""Melt margarine; add sugar, Cool Whip and egg whites."", ""Beat until creamy."", ""Break cake into bite-size pieces."", ""Place 1/2 of cake bits in a bowl."", ""Put 1/2 the cream mixture on top and broken pieces of 3 candy bars on cream mixture."", ""Then repeat the layers. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=734289,www.cookbooks.com,"[""cake"", ""egg whites"", ""Butterfinger"", ""powdered sugar"", ""margarine""]"
Fudge Pie,"[""1 c. sugar"", ""1/2 c. butter"", ""2 egg yolks"", ""2 oz. chocolate"", ""1/2 c. flour"", ""1 tsp. vanilla"", ""2 egg whites"", ""1/4 tsp. salt""]","[""Cream butter until soft and gradually add sugar."", ""Blend until creamy."", ""Beat in the egg yolks."", ""Melt the chocolate over hot water and when slightly cool, add to mixture."", ""Add flour gradually; add vanilla."", ""Whip the egg whites until stiff."", ""Add salt and fold into the first mixture."", ""Bake in a slow oven, 325\u00b0, for 30 minutes. Serve the pie topped with a scoop of ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=295281,www.cookbooks.com,"[""sugar"", ""butter"", ""egg yolks"", ""chocolate"", ""flour"", ""vanilla"", ""egg whites"", ""salt""]"
Lemon Fluff,"[""1 large pkg. lemon jello"", ""8 oz. Cool Whip"", ""16 oz. can sliced peaches (packed in juice)"", ""1 Tbsp. almond extract (optional)""]","[""Make jello; let set until thickened."", ""Drain peaches and cut into bite-size pieces."", ""Fold extract, peaches and Cool Whip into jello."", ""Pour into ring mold and let set.""]",www.cookbooks.com/Recipe-Details.aspx?id=749630,www.cookbooks.com,"[""lemon jello"", ""peaches"", ""almond""]"
Cream Cheese Ball,"[""2 (8 oz.) pkg. cream cheese"", ""1 small jar dried beef, shredded"", ""2 Tbsp. parsley""]","[""Mix cream cheese and shredded dried beef together."", ""Sprinkle on parsley."", ""Form into a ball."", ""Serve with crackers."", ""Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=832541,www.cookbooks.com,"[""cream cheese"", ""beef"", ""parsley""]"
Finger Paints(I Used This Recipe When My Children Were Small.)  ,"[""1/2 c. pulverized laundry starch"", ""1/4 c. cold water"", ""1 1/2 c. boiling water"", ""1/2 c. soap flakes"", ""1 Tbsp. glycerin"", ""different vegetable dyes""]","[""Mix pulverized laundry starch with cold water."", ""Pour in boiling water and stir quickly."", ""Cook the mixture over low heat about 3 minutes until the surface becomes glossy."", ""Remove from heat and add soap flakes and glycerin as a preservative."", ""Place the mixture in small jars and color with a few drops of different vegetable dyes.""]",www.cookbooks.com/Recipe-Details.aspx?id=186372,www.cookbooks.com,"[""starch"", ""cold water"", ""boiling water"", ""soap flakes"", ""glycerin"", ""different vegetable dyes""]"
Rice Dish,"[""1 c. Uncle Ben's wild blend (specialty blend) rice"", ""1 can consomme soup"", ""1 can French onion soup"", ""1 small can mushrooms or 1/2 c. fresh mushrooms"", ""1 stick margarine"", ""1/4 c. slivered almonds""]","[""Mix everything together."", ""Cover."", ""Bake 1 1/2 hours at 350\u00b0. (Double for 6 to 8 people.)""]",www.cookbooks.com/Recipe-Details.aspx?id=874552,www.cookbooks.com,"[""Uncle Ben's"", ""consomme soup"", ""onion soup"", ""mushrooms"", ""margarine"", ""slivered almonds""]"
Baked Pineapple,"[""20 oz. can crushed pineapple, partially drained"", ""3/4 c. sugar"", ""1 Tbsp. flour"", ""2 Tbsp. melted butter"", ""1/4 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""2 eggs""]","[""Combine all ingredients except eggs, mixing well."", ""Beat eggs and fold into mixture."", ""Pour into buttered baking dish."", ""Bake at 325\u00b0 for 45 minutes, until lightly browned and firm in the center.""]",www.cookbooks.com/Recipe-Details.aspx?id=902651,www.cookbooks.com,"[""pineapple"", ""sugar"", ""flour"", ""butter"", ""cinnamon"", ""nutmeg"", ""eggs""]"
Pizza Dough And Breadsticks,"[""4 c. flour (all-purpose or bread)"", ""1 cake (1 Tbsp.) yeast in 1 1/4 c. 85~ water"", ""2 Tbsp. vegetable oil or olive oil"", ""1 tsp. salt"", ""1 Tbsp. sugar""]","[""Combine yeast, water, salt and sugar."", ""Add to flour and combine thoroughly."", ""Knead 8 to 10 minutes."", ""Cover and let rise 1 to 2 hours; covered with damp cloth."", ""Punch dough down; divide in two equal parts."", ""Grease two 15 x 9 x 1-inch pans with vegetable oil and lightly sprinkle cornmeal on pan."", ""Pat out dough in pan or roll out and place in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=173257,www.cookbooks.com,"[""flour"", ""cake"", ""vegetable oil"", ""salt"", ""sugar""]"
Fruit Muffins,"[""4 c. diced and peeled apples"", ""1 c. sugar"", ""1 1/2 c. raisins"", ""1 1/2 c. walnuts"", ""2 eggs"", ""1/2 c. oil"", ""2 tsp. vanilla"", ""2 c. flour"", ""1 1/2 tsp. soda"", ""2 tsp. cinnamon"", ""3/4 tsp. salt""]","[""Dice and peel apples."", ""Add sugar, raisins and walnuts."", ""Let set until rest is mixed."", ""In bowl, mix eggs, oil and vanilla. Beat well, then add flour, soda, cinnamon and salt."", ""Stir egg mixture into apple mixture."", ""Stir well by hand."", ""It's very thick. Bake at 325\u00b0 for 30 minutes."", ""Can sprinkle cinnamon and sugar on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=210914,www.cookbooks.com,"[""peeled apples"", ""sugar"", ""raisins"", ""walnuts"", ""eggs"", ""oil"", ""vanilla"", ""flour"", ""soda"", ""cinnamon"", ""salt""]"
Eggplant Spaghetti Sauce,"[""1 eggplant, cut into cubes (you don't have to peel it)"", ""3 Tbsp. oil"", ""1 onion, sliced"", ""1 garlic clove, minced"", ""1 green pepper, sliced"", ""1 c. plum tomatoes"", ""1 c. tomato juice"", ""1 tsp. oregano"", ""2 Tbsp. basil""]","[""Saute eggplant in oil, about 7 minutes."", ""Add onion, garlic and pepper."", ""Saute 3 additional minutes or until tender."", ""Combine tomatoes, tomato juice and herbs."", ""Add to the eggplant mixture. Cover and simmer for 1/2 hour."", ""Serve over spaghetti.""]",www.cookbooks.com/Recipe-Details.aspx?id=912177,www.cookbooks.com,"[""eggplant"", ""oil"", ""onion"", ""garlic"", ""green pepper"", ""tomatoes"", ""tomato juice"", ""oregano"", ""basil""]"
Gonga'S Fudge,"[""4 1/2 c. sugar"", ""1/2 lb. butter (1 c.)"", ""1 large can evaporated milk"", ""2 (6 oz.) pkg. chocolate chips"", ""1 c. nuts, chopped"", ""1 tsp. vanilla"", ""1 pt. marshmallow crem""]","[""Mix sugar, butter and milk."", ""Bring to boiling point and let boil gently for 9 minutes, stirring occasionally."", ""Stir in chocolate chips, nuts, vanilla and marshmallow cream until melted over low heat."", ""Pour into 9 x 12-inch buttered dish."", ""Let cool and cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=476137,www.cookbooks.com,"[""sugar"", ""butter"", ""milk"", ""chocolate chips"", ""nuts"", ""vanilla"", ""marshmallow crem""]"
Captain Stew,"[""2 lb. ground beef"", ""1 can mixed vegetables"", ""1 can cream of mushroom soup"", ""1 can cream of celery soup"", ""1 can V-8 juice"", ""1 small onion""]","[""Brown beef and onion, then all other ingredients. Cook as you would any other kind of vegetable soup.""]",www.cookbooks.com/Recipe-Details.aspx?id=422065,www.cookbooks.com,"[""ground beef"", ""mixed vegetables"", ""cream of mushroom soup"", ""cream of celery soup"", ""onion""]"
Carrots Of The Ritz,"[""3 c. pared and sliced carrots"", ""1 chicken bouillon cube"", ""12 buttery round crackers, crushed (Ritz-type)"", ""2 Tbsp. minced onion"", ""2 Tbsp. softened butter"", ""grated Cheddar cheese""]","[""Cook carrots in water with bouillon cube until almost done. Drain and save liquid."", ""Coarsely mash carrots. Add crushed crackers, onion, butter and 2/3 cup reserved liquid."", ""Mix well. Place in a small buttered baking dish."", ""Cover with grated cheese. Bake at 450\u00b0 for 15 to 20 minutes."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=772432,www.cookbooks.com,"[""carrots"", ""chicken"", ""buttery round crackers"", ""onion"", ""butter"", ""Cheddar cheese""]"
Cherry Jubilee,"[""1/2 large angel food cake"", ""2 small vanilla pudding"", ""medium Cool Whip"", ""1 can cherry pie filling""]","[""Tear up angel food cake into small bite sizes."", ""Put into a 13 x 9-inch cake pan."", ""Mix pudding according to directions on box and pour over cake pieces."", ""Chill for 2 hours."", ""Put Cool Whip on top of pudding and chill for 1 hour."", ""Add cherries on top of Cool Whip and chill for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=193573,www.cookbooks.com,"[""angel food cake"", ""vanilla pudding"", ""cherry pie filling""]"
Moist Low-Fat Brownies,"[""vegetable cooking spray"", ""3/4 c. semi-sweet chocolate chips"", ""1 (14 oz.) can Eagle Brand fat-free sweetened condensed milk"", ""1/3 c. unsweetened cocoa"", ""4 egg whites"", ""1/3 c. unsifted flour"", ""1 tsp. baking powder"", ""1 tsp. vanilla extract""]","[""Preheat oven to 350\u00b0."", ""Spray 13 x 9-inch baking pan with cooking spray.""]",www.cookbooks.com/Recipe-Details.aspx?id=16150,www.cookbooks.com,"[""vegetable cooking spray"", ""semi-sweet chocolate chips"", ""condensed milk"", ""unsweetened cocoa"", ""egg whites"", ""flour"", ""baking powder"", ""vanilla extract""]"
Strawberry Cake,"[""1 box white cake mix"", ""1 box strawberry gelatin"", ""1 c. strawberries, mashed"", ""1 c. Crisco oil"", ""4 eggs, beaten"", ""1/2 c. sweet milk"", ""1/2 c. coconut"", ""1/2 c. nuts, finely chopped""]","[""Combine all ingredients and beat."", ""Bake at 300\u00b0 until cake springs back when touched.""]",www.cookbooks.com/Recipe-Details.aspx?id=444892,www.cookbooks.com,"[""white cake mix"", ""strawberry gelatin"", ""strawberries"", ""Crisco oil"", ""eggs"", ""sweet milk"", ""coconut"", ""nuts""]"
Baked Beans,"[""1 lb. Great Northern beans"", ""1 c. brown sugar"", ""1/2 tsp. dry mustard"", ""1 1/4 c. catsup"", ""1/2 c. pancake syrup"", ""1 ham hock or shank""]","[""Boil beans for 1 1/2 hours."", ""Drain."", ""In a roaster, add beans, brown sugar, dry mustard, catsup and pancake syrup."", ""Mix together, then put in ham hock."", ""Bake at 350\u00b0 for 4 to 5 hours until beans are soft."", ""Add more water and sugar as necessary."", ""Can take ham hock after baking and break up the meat and put in the beans.""]",www.cookbooks.com/Recipe-Details.aspx?id=846981,www.cookbooks.com,"[""Great Northern beans"", ""brown sugar"", ""dry mustard"", ""catsup"", ""pancake syrup"", ""ham hock""]"
Corn Pudding,"[""1 can cream-style corn"", ""1 can whole kernel corn (undrained)"", ""1 box Jiffy corn bread mix"", ""1 (8 oz.) carton sour cream"", ""3 eggs"", ""1 stick margarine""]","[""Beat eggs; add corn, corn bread mix, sour cream and margarine (slice margarine into mixture)."", ""Mix well."", ""Bake at 350\u00b0 in glass dish or 325\u00b0 in pan."", ""Bake 1 hour or until top is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=116055,www.cookbooks.com,"[""cream-style corn"", ""whole kernel corn"", ""corn bread"", ""sour cream"", ""eggs"", ""margarine""]"
Your Basic Macaroni And Cheese,"[""4 Tbsp. butter"", ""1/4 c. all-purpose flour"", ""4 c. milk, preheated"", ""1 tsp. prepared mustard"", ""1 tsp. salt or to taste"", ""pinch of ground red pepper"", ""1 lb. elbow macaroni"", ""1/2 lb. shredded sharp Cheddar cheese"", ""1/2 total torn cheeses mixture (American, Muenster, Swiss, etc.)"", ""grated Parmesan/Romano cheese"", ""Italian-seasoned bread crumbs""]","[""Melt butter in a large saucepan; stir in flour until smooth. Cook over low heat, stirring, for about 2 minutes."", ""Gradually whisk in hot milk until smooth."", ""Cook, stirring constantly, until mixture boils."", ""Reduce heat to low and cook for about 10 minutes, stirring frequently, until thick and smooth."", ""Season with mustard, salt and red pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=959639,www.cookbooks.com,"[""butter"", ""all-purpose"", ""milk"", ""mustard"", ""salt"", ""ground red pepper"", ""elbow macaroni"", ""shredded sharp Cheddar cheese"", ""Muenster"", ""Romano cheese"", ""Italian-seasoned bread crumbs""]"
Hazel'S Chili(More Like Soup)  ,"[""2 lb. ground beef (90% lean)"", ""6 medium onions, chopped"", ""1 pt. Hunt's ketchup"", ""2 cans tomato puree"", ""1 Tbsp. salt"", ""1 tsp. chili powder"", ""1 tsp. red pepper"", ""2 qt. water"", ""1 envelope hot dog sauce"", ""1 pkg. spaghetti, cooked"", ""1 can chili beans""]","[""Boil water with salt, red pepper, chili powder, puree and ketchup in large pot."", ""Fry meat until well browned."", ""Fry onions; mix together."", ""Add meat to large pot."", ""Simmer 2 hours."", ""Add hot dog sauce, chili beans and cooked spaghetti."", ""Simmer a few more minutes."", ""Stir occasionally."", ""Serve with crusty, buttered bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=899742,www.cookbooks.com,"[""ground beef"", ""onions"", ""'s ketchup"", ""tomato puree"", ""salt"", ""chili powder"", ""red pepper"", ""water"", ""hot dog sauce"", ""chili beans""]"
Best Picante Around,"[""3 chopped tomatoes"", ""1 bell pepper"", ""1 chopped onion"", ""1 or 2 whole jalapeno peppers"", ""1 tsp. garlic powder"", ""2 Tbsp. vinegar"", ""1/2 tsp. salt"", ""1/2 tsp. chili powder (optional)"", ""1 Tbsp. cilantro"", ""1 tsp. parsley flakes""]","[""Combine all ingredients."", ""Place in a blender and blend until all ingredients make a liquid sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=768465,www.cookbooks.com,"[""tomatoes"", ""bell pepper"", ""onion"", ""jalapeno peppers"", ""garlic powder"", ""vinegar"", ""salt"", ""chili powder"", ""cilantro"", ""parsley flakes""]"
Christmas Salad,"[""1 can cherry pie filling"", ""1 can Eagle Brand milk"", ""1 (15 1/2 oz.) can crushed pineapple, drained"", ""1 c. chopped pecans"", ""1 c. mini marshmallows"", ""1 c. Angel Flake coconut"", ""1 (12 oz.) tub Cool Whip""]","[""Combine all ingredients and fold into"", ""Cool Whip. Let set and chill 4 to 5 hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=4789,www.cookbooks.com,"[""cherry pie filling"", ""milk"", ""pineapple"", ""pecans"", ""marshmallows"", ""Angel""]"
Corn Light Bread,"[""2 c. self-rising cornmeal"", ""2 c. buttermilk"", ""1 egg, slightly beaten"", ""1 c. self-rising flour"", ""1 c. sugar""]","[""Mix well."", ""Pour in loaf pan."", ""Bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=184806,www.cookbooks.com,"[""cornmeal"", ""buttermilk"", ""egg"", ""flour"", ""sugar""]"
Crinkle Sunflower Cookies,"[""1 c. butter"", ""1 c. granulated sugar"", ""1 c. brown sugar, packed"", ""2 eggs, slightly beaten"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1/2 tsp. baking powder"", ""2 c. uncooked oatmeal"", ""1 c. shredded coconut (optional)"", ""1 c. salted, roasted sunflower seeds""]","[""Cream butter and sugar together until light and fluffy."", ""Beat in eggs and vanilla."", ""Sift together flour, soda, salt and baking powder."", ""Add to creamed mixture, blending well."", ""Stir in oats, coconut and sunflower seeds."", ""Chill dough."", ""Shape into 1-inch balls."", ""Place 2 1/2 inches apart on lightly greased cookie sheet. Bake at 350\u00b0 for 10 minutes."", ""Cool on racks. Makes 3 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=340808,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking soda"", ""salt"", ""baking powder"", ""oatmeal"", ""coconut"", ""sunflower seeds""]"
Pork And Sauerkraut,"[""4 or 5 slices of bacon"", ""4 to 6 pork chops"", ""1 can sauerkraut, drained"", ""1/2 C. sliced onions"", ""1 1/2 C. thick sliced potatoes"", ""1 can whole tomatoes crushed"", ""1/2 tsp caraway seeds"", ""Salt and pepper to taste""]","[""Arrange in layers in a casserole."", ""Bake at 350 degrees for 2 hours or until pork chops are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=142327,www.cookbooks.com,"[""bacon"", ""pork chops"", ""sauerkraut"", ""onions"", ""potatoes"", ""tomatoes"", ""caraway seeds"", ""Salt""]"
Army Pudding,"[""1 lb. graham crackers"", ""2 boxes vanilla instant pudding"", ""3 1/2 c. milk"", ""chocolate syrup"", ""1 large bowl Cool Whip""]","[""Butter 9 x 13-inch pan."", ""Line with crackers."", ""Pour 1/2 of pudding mixture over crackers."", ""Add another line of crackers. Pour rest of pudding mixture over crackers."", ""Top with another line of crackers and squeeze chocolate syrup on top of crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=1083311,www.cookbooks.com,"[""graham crackers"", ""vanilla instant pudding"", ""milk"", ""chocolate syrup"", ""bowl""]"
Apple And Pecan Bread Pudding,"[""1 (8 oz.) pkg. cornbread stuffing mix"", ""2 apples, peeled, cored and grated"", ""1 c. chopped pecans"", ""1 c. yellow raisins"", ""2 tsp. pumpkin pie spice"", ""pinch of powdered cloves"", ""2 eggs, beaten"", ""1 c. apple cider"", ""1/2 c. honey or sugar"", ""2 Tbsp. melted butter""]","[""In a bowl, toss together the first 6 ingredients until thoroughly mixed."", ""Beat together remaining ingredients and stir into fruit and nut mixture."", ""Place in a buttered 10-inch porcelain baking dish and bake in a 350\u00b0 oven for 30 minutes or until top is beginning to brown."", ""Serves 8."", ""Good with chicken, turkey or pork.""]",www.cookbooks.com/Recipe-Details.aspx?id=844932,www.cookbooks.com,"[""cornbread stuffing mix"", ""apples"", ""pecans"", ""yellow raisins"", ""pumpkin pie spice"", ""eggs"", ""apple cider"", ""honey"", ""butter""]"
"""Old Fashion"" Stack Cake","[""1/2 c. shortening"", ""1/3 c. sorghum molasses"", ""1 beaten egg"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. sugar"", ""3 1/2 c. flour"", ""1/2 tsp. soda"", ""1 tsp. ginger"", ""1/2 c. buttermilk"", ""1 tsp. vanilla""]","[""Cream shortening with molasses."", ""Add beaten egg."", ""Mix all dry ingredients and add to creamy mixture."", ""Add milk and vanilla. Beat to a stiff dough."", ""Roll out to thickness of pie dough."", ""Cut out with a scalloped pie pan."", ""Place rounds of dough on a cookie sheet."", ""Bake at 375\u00b0 for 12 to 15 minutes."", ""Put together with sweetened applesauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=278486,www.cookbooks.com,"[""shortening"", ""sorghum molasses"", ""egg"", ""baking powder"", ""salt"", ""sugar"", ""flour"", ""soda"", ""ginger"", ""buttermilk"", ""vanilla""]"
Brownie Delight,"[""1 box instant white chocolate pudding"", ""1 large container Cool Whip"", ""1 box brownie mix"", ""1 c. toffee bits""]","[""Bake brownies according to box directions. Cool. Mix Cool Whip with the pudding mix. Add 1/2 cup toffee bits. Spoon on top of brownies. Sprinkle with the remaining toffee bits.""]",www.cookbooks.com/Recipe-Details.aspx?id=150867,www.cookbooks.com,"[""brownie mix"", ""toffee bits""]"
Michael'S Favorite Meat Loaf,"[""2 lb. ground chuck"", ""3/4 c. uncooked quick oats"", ""1 medium onion, finely chopped"", ""1/2 c. ketchup"", ""1/4 c. milk"", ""2 large eggs, lightly beaten"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1/2 c. ketchup"", ""3 Tbsp. brown sugar"", ""2 Tbsp. prepared mustard""]","[""Combine first 8 ingredients into a large bowl. Shape into 2 (7 1/2 x 4-inch) loaves. Place on lightly greased rack in broiler pan (or glass Pyrex dish). Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=39456,www.cookbooks.com,"[""ground chuck"", ""oats"", ""onion"", ""ketchup"", ""milk"", ""eggs"", ""salt"", ""pepper"", ""ketchup"", ""brown sugar"", ""mustard""]"
Quick Savory Popcorn,"[""4 qt. freshly-popped corn"", ""1 (1 oz.) envelope original party dip mix"", ""1/3 c. butter or margarine""]","[""Pour popped corn into a large bowl; set aside."", ""Microwave on High the butter in uncovered 1-cup glass measure for 1 to 1 1/4 minutes or until melted."", ""Stir in dip mix."", ""Drizzle butter mixture over popped corn."", ""Toss lightly to coat evenly."", ""Makes about 16 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=621141,www.cookbooks.com,"[""freshly-popped"", ""party"", ""butter""]"
Lemon Bars,"[""1 c. flour"", ""1/2 c. butter or margarine"", ""1/4 c. powdered sugar"", ""2 eggs"", ""1 c. sugar"", ""dash of salt"", ""3 Tbsp. fresh lemon juice"", ""2 Tbsp. plain flour"", ""1/2 tsp. baking powder""]","[""Preheat oven to 350\u00b0."", ""Mix first 3 ingredients together. Spread in 8 x 8-inch ungreased pan and bake for 20 minutes."", ""Mix next 4 ingredients."", ""Add flour and baking powder to mixture. Pour this over crust and bake for 25 minutes."", ""Remove from oven and sprinkle with powdered sugar while warm."", ""Cut into 1 or 2-inch bars when cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=547450,www.cookbooks.com,"[""flour"", ""butter"", ""powdered sugar"", ""eggs"", ""sugar"", ""salt"", ""lemon juice"", ""flour"", ""baking powder""]"
Zucchini Bread,"[""3 c. plain flour"", ""2 c. sugar"", ""3 eggs"", ""1 c. oil"", ""2 c. grated zucchini, unpeeled"", ""3 tsp. vanilla"", ""1 tsp. soda"", ""3 tsp. cinnamon"", ""1 tsp. salt"", ""1 c. chopped pecans""]","[""Beat eggs."", ""Add oil, sugar, vanilla, grated zucchini and nuts. Set aside."", ""Sift together flour, soda, salt and cinnamon."", ""Add to the liquid mixture."", ""Stir in until well blended."", ""Pour into 2 greased and floured loaf pans."", ""Bake at 350\u00b0 for 45 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=564928,www.cookbooks.com,"[""flour"", ""sugar"", ""eggs"", ""oil"", ""zucchini"", ""vanilla"", ""soda"", ""cinnamon"", ""salt"", ""pecans""]"
Shrimp Casserole,"[""1 lb. shrimp"", ""1 onion"", ""1 1/2 sticks butter (oleo)"", ""1 can cream of mushroom soup"", ""1 can French onion soup"", ""1 bell pepper"", ""1 can Ro-Tel tomatoes"", ""2 1/2 c. Minute rice""]","[""Boil shrimp until pink (don't overcook)."", ""Saute onion and bell pepper in 1 1/2 sticks oleo."", ""Add soups and Minute rice."", ""Cover with foil paper and cook 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1043952,www.cookbooks.com,"[""shrimp"", ""onion"", ""butter"", ""cream of mushroom soup"", ""onion soup"", ""bell pepper"", ""Ro-Tel tomatoes"", ""rice""]"
Christmas Fudge,"[""2 c. sugar"", ""1 tsp. corn syrup"", ""1 c. milk"", ""1/4 tsp. vanilla"", ""1/4 tsp. salt"", ""2 Tbsp. butter"", ""1/3 c. candied fruit, chopped"", ""1/3 c. nuts, chopped""]","[""Bring sugar, syrup, milk and salt to boiling point, stirring constantly."", ""Cook to soft ball stage."", ""Remove from heat."", ""Cool; beat until stiff."", ""Add vanilla, butter, fruit and nuts."", ""Pour into buttered dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=831787,www.cookbooks.com,"[""sugar"", ""corn syrup"", ""milk"", ""vanilla"", ""salt"", ""butter"", ""candied fruit"", ""nuts""]"
No Bake Peanut Butter Cookies,"[""2/3 c. milk"", ""6 heaping Tbsp. peanut butter"", ""36 soda crackers"", ""2 c. sugar""]","[""Boil milk and sugar for 3 minutes."", ""Add peanut butter and cream well."", ""Roll crackers fine and add to other mixture."", ""Drop by teaspoonfuls on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=968266,www.cookbooks.com,"[""milk"", ""peanut butter"", ""crackers"", ""sugar""]"
Peanut Butter Fingers,"[""1 c. butter"", ""1 c. brown sugar"", ""2 c. peanut butter"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 1/2 c. oatmeal (raw)"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. flour""]","[""Mix all ingredients and beat on medium speed with mixer. Press into a greased pan."", ""Bake at 350\u00b0 for about 15 or 20 minutes or until set and slightly browned."", ""Ice with any chocolate icing. Do not overcook or they will dry out.""]",www.cookbooks.com/Recipe-Details.aspx?id=936012,www.cookbooks.com,"[""butter"", ""brown sugar"", ""peanut butter"", ""soda"", ""salt"", ""sugar"", ""eggs"", ""vanilla"", ""flour""]"
Meltaway Chocolate Brownies(Makes 16 Brownies)  ,"[""1/2 c. sugar"", ""1/4 c. undiluted Carnation evaporated milk"", ""1/4 c. butter or margarine"", ""1 pkg. (eight 1 oz. blocks) Hershey's semi-sweet chocolate"", ""2 eggs"", ""1 tsp. vanilla"", ""3/4 c. unsifted flour"", ""1/4 tsp. baking soda"", ""1/4 tsp. salt"", ""3/4 c. finely chopped nuts (optional)""]","[""Combine sugar, evaporated milk and butter in saucepan."", ""Cook over medium heat, stirring occasionally, until mixture reaches a full boil."", ""Remove from heat; add semi-sweet chocolate (broken into pieces), stirring until melted."", ""Beat in eggs and vanilla."", ""Add flour, baking soda and salt; mix until smooth."", ""Blend in nuts. Pour into buttered 9-inch square pan."", ""Bake at 325\u00b0 for 30 to 35 minutes or until brownie begins to pull away from sides of pan. Cool; frost if desired."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=779052,www.cookbooks.com,"[""sugar"", ""Carnation"", ""butter"", ""chocolate"", ""eggs"", ""vanilla"", ""flour"", ""baking soda"", ""salt"", ""nuts""]"
Special Carrots,"[""1 lb. carrots, scraped and diagonally sliced"", ""1/2 c. chopped celery"", ""1/4 c. chopped onion"", ""1/4 c. Chablis or other dry wine"", ""2 Tbsp. butter or margarine"", ""2 Tbsp. sugar"", ""1/4 tsp. dried whole dill weed""]","[""Combine all ingredients in a medium saucepan."", ""Bring to a boil."", ""Cover and reduce heat, simmering for 10 to 12 minutes until vegetables are tender."", ""Yields about 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=566755,www.cookbooks.com,"[""carrots"", ""celery"", ""onion"", ""Chablis"", ""butter"", ""sugar"", ""dill weed""]"
Chicken Casserole,"[""1 bag crushed Doritos"", ""3 c. diced chicken"", ""1 can cream of chicken soup"", ""1 can mushroom soup"", ""1/2 c. bell pepper"", ""1 small onion, chopped"", ""a few pimentos (if desired)"", ""1 can Ro-Tel tomatoes"", ""grated cheese""]","[""Spread 1 bag crushed Doritos in bottom of a buttered casserole dish."", ""Over this spread 3 cups of diced chicken."", ""Mix together cream of chicken soup, mushroom soup, bell pepper, onion and pimentos."", ""Spread on chicken."", ""Add Ro-Tel tomatoes."", ""Cover with grated cheese and bake in 350\u00b0 oven for about 30 or 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1060958,www.cookbooks.com,"[""Doritos"", ""chicken"", ""cream of chicken soup"", ""mushroom soup"", ""bell pepper"", ""onion"", ""pimentos"", ""Ro-Tel tomatoes"", ""grated cheese""]"
Tuna Pie,"[""1 baked pie shell"", ""1 can tuna, drained"", ""1 c. Swiss cheese, grated"", ""1/2 c. minced onion"", ""3 eggs"", ""1 c. mayonnaise"", ""1/2 c. milk""]","[""Mix tuna, cheese and onion."", ""Pour into baked pie shell."", ""Stir together eggs, mayonnaise and milk."", ""Mix lightly into pie shell. Bake at 375\u00b0 for about 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=290949,www.cookbooks.com,"[""shell"", ""tuna"", ""Swiss cheese"", ""onion"", ""eggs"", ""mayonnaise"", ""milk""]"
Cheese Ball,"[""1 large pkg. cream cheese"", ""8 oz. Cheddar cheese"", ""8 oz. American cheese"", ""2 Tbsp. chopped green pepper"", ""pinch of salt"", ""3/4 c. pecans, chopped"", ""white pepper to taste"", ""2 Tbsp. grated onion"", ""2 Tbsp. chopped pimiento"", ""2 Tbsp. Worcestershire sauce"", ""1/2 tsp. soy sauce"", ""1/2 tsp. Tabasco sauce""]","[""Grate cheese."", ""Mix with other ingredients."", ""Form into large ball."", ""Wrap in foil."", ""Store in refrigerator for 2 or more days to age."", ""Roll in pecans just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=768463,www.cookbooks.com,"[""cream cheese"", ""Cheddar cheese"", ""American cheese"", ""green pepper"", ""salt"", ""pecans"", ""white pepper"", ""onion"", ""pimiento"", ""Worcestershire sauce"", ""soy sauce"", ""Tabasco sauce""]"
Squash Or Corn Cakes,"[""2 medium squash, grated on large part of hand grater or 3 to 4 ears corn, kernels cut off"", ""1 Tbsp. sugar"", ""1 tsp. salt"", ""pepper to taste"", ""2 eggs"", ""1/2 c. flour"", ""1/2 tsp. baking powder""]","[""Mix squash or corn, sugar, salt, pepper and eggs. Mix well, causing mixture to become juicy. Add flour and baking powder. Drop (like pancakes) into hot oil. Cook about 10 minutes on each side.""]",www.cookbooks.com/Recipe-Details.aspx?id=58384,www.cookbooks.com,"[""grater"", ""sugar"", ""salt"", ""pepper"", ""eggs"", ""flour"", ""baking powder""]"
Cheese Soup,"[""1 Tbsp. butter"", ""1 Tbsp. finely chopped onion"", ""1 Tbsp. flour"", ""1 c. well seasoned beef stock"", ""2 c. milk"", ""3/4 c. grated cheese (Cheddar)"", ""2 tsp. paprika""]","[""Melt the butter in a pot."", ""Add the onion and cook slowly until limp."", ""Stir in the flour and continue to cook for 3 minutes, stirring."", ""Slowly add the seasoned stock and milk and heat to the boiling point, stirring frequently."", ""Stir in the cheese and paprika and whisk until the cheese has melted and the soup is very hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=940911,www.cookbooks.com,"[""butter"", ""onion"", ""flour"", ""beef stock"", ""milk"", ""grated cheese"", ""paprika""]"
Savory Beef Stew,"[""2 lb. stewing beef, cut into 1-inch pieces"", ""1/4 c. oil"", ""1 1/2 c. chopped onions"", ""1 lb. can tomatoes, cut up"", ""3 Tbsp. quick cook tapioca"", ""1 clove garlic, minced"", ""1 can condensed beef broth or 2 bouillon cubes dissolved in 1 1/3 c. water"", ""1 Tbsp. parsley flakes"", ""1 bay leaf"", ""6 medium carrots, pared and sliced"", ""3 medium potatoes, pared and quartered"", ""1/2 c. sliced celery"", ""sour cream (if desired)""]","[""Brown beef in oil. Add onions, tomatoes, tapioca, broth, seasonings, 2 1/2 teaspoons salt and 1/4 teaspoon pepper. Bring mix to a boil. Add vegetables and pour into a roasting pan; cover. Bake at 350\u00b0 for 3 hours or until meat is tender. Makes 6 to 8 servings. Top with sour cream, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=23250,www.cookbooks.com,"[""stewing beef"", ""oil"", ""onions"", ""tomatoes"", ""tapioca"", ""clove garlic"", ""condensed beef broth"", ""parsley flakes"", ""bay leaf"", ""carrots"", ""potatoes"", ""celery"", ""sour cream""]"
Country Iced Tea,"[""2 cups boiling water"", ""8 small tea bags"", ""2 cups sugar""]","[""After water comes to a boil add tea bags and let set for 15 minutes,"", ""While this is setting add sugar to a gallon container. Pour tea over sugar and stir until it is dissolved."", ""Add cold water to finish the gallon of tea.""]",www.cookbooks.com/Recipe-Details.aspx?id=153726,www.cookbooks.com,"[""boiling water"", ""bags"", ""sugar""]"
Dutch Slaw,"[""1 (3 lb.) head cabbage, shredded"", ""1 green pepper, chopped"", ""1 medium onion, chopped"", ""2 c. sugar"", ""1 tsp. salt"", ""1 tsp. dry mustard"", ""1 tsp. celery seed"", ""1 c. vinegar""]","[""Combine cabbage, pepper and onion."", ""Pour sugar over and set aside."", ""Combine salt, dry mustard, celery seed and vinegar in a saucepan and bring to a boil."", ""Pour over cabbage and stir."", ""Let refrigerate overnight."", ""Serves 12 and will keep a week."", ""Recipe can be cut down 1/2 or 1/4.""]",www.cookbooks.com/Recipe-Details.aspx?id=271333,www.cookbooks.com,"[""head cabbage"", ""green pepper"", ""onion"", ""sugar"", ""salt"", ""dry mustard"", ""celery"", ""vinegar""]"
Blueberry Delight,"[""1 can blueberry pie filling (may substitute with other pie fillings)"", ""1 box yellow cake mix"", ""1 stick butter""]","[""Melt 1 stick of butter."", ""Pour melted butter over cake mix; mix thoroughly."", ""Spread pie filling on the bottom of an 8-inch round baking pan."", ""Pour cake mix over the top of pie filling."", ""Bake in oven at 350\u00b0 for 20 minutes, or until light golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1051508,www.cookbooks.com,"[""blueberry pie filling"", ""yellow cake mix"", ""butter""]"
Chili-Cheese Dip,"[""1 jar Tostitos salsa Con Queso"", ""1 can chili""]","[""Heat, mix, and serve with your favorite chips!""]",www.cookbooks.com/Recipe-Details.aspx?id=19351,www.cookbooks.com,"[""Tostitos"", ""chili""]"
Peachy Chicken,"[""1 can (29 oz.) peaches (use only juice)"", ""1/4 c. soy sauce"", ""chicken""]","[""Place chicken in pan skin down."", ""Combine juice with soy sauce, and pour over chicken."", ""Put in oven at 350 degrees for 30 minutes."", ""Turn chicken"", ""over and bake 30 minutes."", ""Save peaches for a cobbler.""]",www.cookbooks.com/Recipe-Details.aspx?id=37597,www.cookbooks.com,"[""peaches"", ""soy sauce"", ""chicken""]"
Chewy Oatmeal Cookies,"[""2 1/2 sticks margarine"", ""3/4 c. packed brown sugar"", ""1/2 c. sugar"", ""1 egg"", ""1 tsp. vanilla"", ""1 1/2 c. all-purpose flour"", ""1 tsp. baking soda"", ""1 tsp. salt (optional)"", ""1 tsp. cinnamon (optional)"", ""3 c. oats""]","[""Beat margarine"", ""and"", ""sugars"", ""until fluffy."", ""Add egg and vanilla."", ""Beat."", ""Add"", ""flour, soda, salt and spices."", ""Mix well. Stir in"", ""oats."", ""Drop by teaspoonful on ungreased cookie sheet. Bake 8 to 9 minutes at 375\u00b0."", ""Makes 4 1/2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=612894,www.cookbooks.com,"[""margarine"", ""brown sugar"", ""sugar"", ""egg"", ""vanilla"", ""flour"", ""baking soda"", ""salt"", ""cinnamon"", ""oats""]"
Strawberries In The Snow,"[""1 (8 oz.) cream cheese"", ""1 c. confectioners sugar"", ""1 (12 oz.) Cool Whip"", ""1 angel food cake"", ""strawberry glaze (1 bag)"", ""1 qt. strawberries""]","[""Cream together cream cheese and confectioners sugar."", ""Fold in Cool Whip, then fold in pinched up angel food cake."", ""Pour into 13 x 9-inch pan."", ""Top with strawberry glaze and strawberries (mix and pour over cake).""]",www.cookbooks.com/Recipe-Details.aspx?id=529232,www.cookbooks.com,"[""cream cheese"", ""confectioners sugar"", ""cake"", ""strawberry glaze"", ""strawberries""]"
Scalloped Broccoli,"[""2 (10 oz.) pkg. chopped broccoli, cooked and drained"", ""6 Tbsp. plus 1 stick margarine"", ""4 Tbsp. flour"", ""2 c. milk"", ""4 chicken bouillon cubes"", ""4 oz. Pepperidge Farms herb stuffing"", ""2/3 c. water""]","[""Put broccoli in 11 x 7-inch baking dish."", ""Melt 1 stick of margarine in saucepan."", ""Add flour and milk."", ""Cook until thick."", ""Add bouillon cubes."", ""Stir until dissolved."", ""Pour over broccoli and work through with a fork."", ""Mix 6 tablespoons melted margarine, stuffing and water."", ""Spread over broccoli."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=977782,www.cookbooks.com,"[""broccoli"", ""margarine"", ""flour"", ""milk"", ""chicken bouillon cubes"", ""water""]"
Chipped Steak Rolls,"[""1/2 c. diced green peppers"", ""1 medium onion (1/2 c.)"", ""1 pimento, chopped"", ""2 Tbsp. vegetable oil"", ""1 c. tomato paste (6 oz.)"", ""1/2 c. chopped black olives"", ""1/4 c. shredded Cheddar cheese"", ""1/4 c. fine dry bread crumbs"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""6 cube or minute steaks"", ""3/4 c. water""]","[""Saute green peppers, onion and pimento in oil until onion is soft."", ""Stir in tomato paste, olives, cheese, bread crumbs, salt, chili powder and pepper."", ""Remove from heat."", ""Spread thin layer of mixture over each steak; roll up and fasten with wooden picks. Place, seam side down, in a shallow baking pan."", ""Stir water into remaining tomato mixture."", ""Heat to boiling, then pour over steaks. Bake in a 375\u00b0 oven for 45 minutes, or until meat is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=213484,www.cookbooks.com,"[""green peppers"", ""onion"", ""pimento"", ""vegetable oil"", ""tomato paste"", ""black olives"", ""Cheddar cheese"", ""bread crumbs"", ""salt"", ""pepper"", ""water""]"
Spanish Rice(Arroz Espanol)  ,"[""2 c. rice, precooked"", ""1 (8 oz.) can tomato sauce"", ""1 chicken bouillon cube, crushed"", ""1 Tbsp. margarine"", ""1/2 c. green bell pepper, chopped"", ""1/2 c. red bell pepper, chopped"", ""2 tsp. chili powder"", ""1/2 tsp. oregano"", ""1/2 tsp. garlic powder"", ""1/4 tsp. cumin""]","[""In medium skillet, saute chopped peppers in margarine until done."", ""Add tomato sauce, bouillon and spices."", ""Bring to a boil and simmer for 5 minutes."", ""Remove from heat and add rice."", ""Simmer for 5 minutes."", ""Mix well and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=716372,www.cookbooks.com,"[""rice"", ""tomato sauce"", ""chicken bouillon cube"", ""margarine"", ""green bell pepper"", ""red bell pepper"", ""chili powder"", ""oregano"", ""garlic powder"", ""cumin""]"
Chicken Lasagna,"[""1/2 c. margarine"", ""1/2 c. flour"", ""1/8 tsp. salt"", ""1/2 tsp. basil"", ""2 cans (3 cups) chicken broth"", ""24 oz. cottage cheese"", ""1 egg (slightly beaten)"", ""1/2 lb. lasagna noodles (1/2 box)"", ""1/2 c. Parmesan cheese"", ""2 1/2 cup chicken (precooked)"", ""10 oz. package frozen spinach (thaw and drain)"", ""1/2 lb. mozzarella cheese""]","[""Melt margarine in large sauce pan."", ""Add flour, salt and basil."", ""Stir until thick and comes to a boil."", ""Add chicken. Cheese mixture consists of cottage cheese and egg."", ""In 9x13 pan, layer chicken mixture, then noodles, then cheese mixture, spinach, Mozzarella cheese."", ""Repeat layers."", ""Last layer should be chicken. Cover with Parmesan cheese."", ""Bake at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=68044,www.cookbooks.com,"[""margarine"", ""flour"", ""salt"", ""basil"", ""chicken broth"", ""cottage cheese"", ""egg"", ""lasagna noodles"", ""Parmesan cheese"", ""chicken"", ""frozen spinach"", ""mozzarella cheese""]"
Surprise Burgers,"[""2 lb. ground beef"", ""1 c. shredded sharp cheese"", ""6 slices Bermuda onion, sliced thin"", ""6 hamburger rolls, split"", ""sandwich spread or relish"", ""lettuce"", ""tomato slices""]","[""Shape meat into 12 thin patties."", ""Cover 6 patties with cheese, onion and 6 remaining patties."", ""Pinch edges to seal cheese."", ""Place meat on rack of broiler pan."", ""Broil on both sides to desired doneness."", ""Spread bottom half of roll with sandwich spread or relish; cover with lettuce, tomato, patty, sandwich spread or relish and top half of roll."", ""Makes 6 good size sandwiches.""]",www.cookbooks.com/Recipe-Details.aspx?id=641530,www.cookbooks.com,"[""ground beef"", ""sharp cheese"", ""Bermuda onion"", ""hamburger rolls"", ""sandwich spread"", ""tomato""]"
Easy Rolls,"[""4 c. Bisquick"", ""4 Tbsp. sugar"", ""1 (12 oz.) can beer""]","[""Mix well and spoon into greased muffin tins."", ""Bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=569327,www.cookbooks.com,"[""Bisquick"", ""sugar"", ""beer""]"
Layered Bean Dip,"[""1 can refried beans"", ""1 c. shredded Cheddar"", ""1/2 c. sour cream"", ""1/2 c. taco sauce"", ""jalapeno slices (garnish)""]","[""Layer ingredients with beans on bottom into serving dish. Garnish with jalapeno slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=476900,www.cookbooks.com,"[""beans"", ""Cheddar"", ""sour cream"", ""taco sauce"", ""jalapeno slices""]"
Homemade Pizzas,"[""1 can layer biscuits"", ""Ragu spaghetti sauce"", ""pepperoni"", ""hamburger"", ""sausage"", ""green peppers"", ""shredded Mozzarella cheese"", ""whatever you like on a pizza""]","[""One can of biscuits makes 10 pizzas (small)."", ""Roll out each biscuit flat."", ""Spoon sauce on dough."", ""Top with your favorite pizza toppings."", ""Bake like you would the biscuits."", ""Makes great pizzas.""]",www.cookbooks.com/Recipe-Details.aspx?id=949501,www.cookbooks.com,"[""layer biscuits"", ""spaghetti sauce"", ""pepperoni"", ""hamburger"", ""sausage"", ""green peppers"", ""Mozzarella cheese""]"
Easy Supper,"[""1 can Spam, ground"", ""enough ground onion to make 1/2 c."", ""1 small green pepper, ground and sauteed with onion"", ""1 c. ground bread crumbs"", ""1/2 c. grated cheese"", ""1 can mushroom soup"", ""1/2 c. milk"", ""3 beaten eggs""]","[""Combine first 4 ingredients with cheese, soup, milk and eggs. Bake in 350\u00b0 oven for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=587433,www.cookbooks.com,"[""ground onion"", ""green pepper"", ""ground bread crumbs"", ""grated cheese"", ""mushroom soup"", ""milk"", ""eggs""]"
Artichoke Squares,"[""2 (6 oz.) jars marinated artichoke hearts"", ""1 small onion, finely chopped"", ""1 clove garlic, minced"", ""4 eggs"", ""1/4 c. fine dry bread crumbs"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""1/8 tsp. oregano"", ""1/8 tsp. red hot pepper sauce"", ""2 Tbsp. parsley"", ""1/4 lb. Cheddar cheese, shredded"", ""1/4 lb. hot pepper cheese, shredded""]","[""Drain one jar artichoke hearts and use juice to saute onion and garlic."", ""Chop hearts and add to sauteed mixture."", ""Beat eggs in bowl; add bread crumbs, salt, pepper, oregano, pepper sauce and parsley."", ""Add sauteed mixture."", ""Mix well; add cheese."", ""Bake at 325\u00b0 in 7 x 11-inch baking dish for 30 minutes."", ""Let set 2 hours before cutting into squares."", ""Cut into 1-inch squares to serve as an appetizer or larger squares to serve as a vegetable."", ""May be served hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=561719,www.cookbooks.com,"[""onion"", ""clove garlic"", ""eggs"", ""bread crumbs"", ""salt"", ""pepper"", ""oregano"", ""red hot pepper sauce"", ""parsley"", ""Cheddar cheese"", ""hot pepper cheese""]"
Pumpkin Pie Dip,"[""4 c. powdered sugar"", ""2 large pkg. cream cheese, softened"", ""1 (30 oz.) can pumpkin pie filling"", ""2 tsp. cinnamon"", ""1 tsp. ginger""]","[""Beat sugar and cream cheese together."", ""Add rest of ingredients and mix well."", ""Pour into a small pumpkin that has been cleaned out."", ""Serve with gingersnaps.""]",www.cookbooks.com/Recipe-Details.aspx?id=995919,www.cookbooks.com,"[""powdered sugar"", ""cream cheese"", ""pumpkin pie filling"", ""cinnamon"", ""ginger""]"
Artichoke Dip,"[""1 (8 oz.) can non marinated artichoke hearts"", ""3/4 c. grated Cheddar cheese"", ""3/4 c. grated Monterey Jack cheese"", ""1/4 tsp. Tabasco (optional)"", ""1 c. mayonnaise (not Miracle Whip)"", ""1 (4 oz.) can diced green chilies""]","[""Drain artichoke hearts and chop in small pieces."", ""Add remaining ingredients."", ""(Add Tabasco only if you like spicy dip and mix.)"", ""Put in 1-quart casserole dish or large pie plate."", ""Bake at 350\u00b0 for 25 minutes."", ""Serve warm with crackers or chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=924914,www.cookbooks.com,"[""Cheddar cheese"", ""grated Monterey"", ""mayonnaise"", ""green chilies""]"
Short Ribs Of Beef,"[""5 1/4 lb. short ribs"", ""2 1/2 tsp. salt"", ""2 tsp. thyme"", ""1/4 tsp. dry mustard"", ""1 1/4 tsp. sugar"", ""1/8 tsp. black pepper"", ""3 Tbsp. lemon juice"", ""1 medium onion, sliced"", ""4 or 5 ribs celery"", ""5 sprigs parsley"", ""1 bay leaf"", ""1 c. chicken broth"", ""1/2 c. dry red wine"", ""1 tsp. Worcestershire sauce""]","[""Combine first 6 ingredients in a large bowl."", ""Rub into ribs and let stand 15 minutes."", ""Place onion, celery and parsley in roaster."", ""Add bay leaf, ribs, and rest of seasoning."", ""Add chicken broth, wine and Worcestershire sauce."", ""Cover; roast at 350\u00b0 for 2 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=392924,www.cookbooks.com,"[""short ribs"", ""salt"", ""thyme"", ""dry mustard"", ""sugar"", ""black pepper"", ""lemon juice"", ""onion"", ""celery"", ""parsley"", ""bay leaf"", ""chicken broth"", ""red wine"", ""Worcestershire sauce""]"
Impossible Buttermilk Pie,"[""1 1/2 c. sugar"", ""1 c. buttermilk"", ""1/2 c. Bisquick baking mix"", ""1/3 c. butter"", ""1 tsp. vanilla"", ""3 eggs""]","[""Heat oven to 350\u00b0."", ""Grease pie plate, 9 x 1 1/4 inches."", ""Beat all ingredients until smooth."", ""Pour into pie plate."", ""Bake until knife inserted in center comes out clean, about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=472020,www.cookbooks.com,"[""sugar"", ""buttermilk"", ""Bisquick baking mix"", ""butter"", ""vanilla"", ""eggs""]"
Meat Loaf,"[""2 lb. ground beef"", ""2 eggs"", ""1 1/2 c. bread crumbs"", ""3/4 c. ketchup"", ""1 tsp. Accent"", ""1/2 c. warm water"", ""1 pkg. onion soup""]","[""Mix together ingredients."", ""Place in loaf pan."", ""Bake for 1 hour at 350\u00b0."", ""Top with tomato sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=753707,www.cookbooks.com,"[""ground beef"", ""eggs"", ""bread crumbs"", ""ketchup"", ""Accent"", ""warm water"", ""onion soup""]"
Make Ahead Mashed Or Whipped Potatoes,"[""8 to 10 potatoes"", ""1 c. sour cream"", ""1 (8 oz.) pkg. cream cheese""]","[""Pare and cook potatoes as usual, adding salt."", ""Drain and whip them."", ""Whip in cream cheese and sour cream."", ""Place in casserole, cover and place in refrigerator until ready to cook."", ""Spread with butter and paprika."", ""Bake at 350\u00b0 for 30 minutes."", ""Great for the holidays when time is limited.""]",www.cookbooks.com/Recipe-Details.aspx?id=836401,www.cookbooks.com,"[""potatoes"", ""sour cream"", ""cream cheese""]"
Sausage Balls,"[""1 lb hot sausage"", ""1 lb velveeta cheese"", ""3 c bisquick""]","[""Melt cheese and mix with sausage and bisquick. Take hands and mix well. Roll in little balls and bake in"", ""325\u00b0 oven for 15 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=19449,www.cookbooks.com,"[""hot sausage"", ""velveeta cheese"", ""bisquick""]"
Lemonade Pie,"[""1 large (9 oz.) container Cool Whip"", ""1 small can frozen lemonade (6 oz.)"", ""1 can condensed milk"", ""1/2 tsp. lemon juice"", ""2 (9-inch) graham cracker crusts""]","[""Mix all together; pour into pie crusts."", ""Use graham cracker crumb crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=519053,www.cookbooks.com,"[""frozen lemonade"", ""condensed milk"", ""lemon juice"", ""graham cracker crusts""]"
Buffet Salad Bowl,"[""1 c. Italian dressing"", ""1 (16 oz.) can cut green beans, drained"", ""1 (16 oz.) can whole kernel corn, drained"", ""1 (16 oz.) can LeSueur peas, drained"", ""1 (4 oz.) can sliced mushrooms, drained"", ""1 c. chopped celery"", ""1/2 c. minced pimento"", ""1 medium red onion, sliced"", ""1 tsp. salt"", ""dash of pepper"", ""1 (16 oz.) bean sprouts, drained"", ""grated Romano cheese""]","[""Toss together all ingredients except bean sprouts and cheese. Cover and chill overnight. Before serving, stir in bean sprouts. Sprinkle with cheese."", ""Serves 10 to 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=679022,www.cookbooks.com,"[""Italian dressing"", ""green beans"", ""whole kernel corn"", ""LeSueur peas"", ""mushrooms"", ""celery"", ""pimento"", ""red onion"", ""salt"", ""pepper"", ""bean sprouts"", ""Romano cheese""]"
Bean And Corn Casserole,"[""1 can French-style green beans"", ""1 can Shoe Peg corn"", ""1 can cream of celery soup"", ""1/2 c. sour cream"", ""1/2 c. grated Cheddar cheese"", ""1/2 c. chopped onions"", ""1/4 tsp. salt"", ""1 stick oleo"", ""1 Ritz cracker roll"", ""1/2 to 1 c. slivered almonds""]","[""Mix drained beans and corn in casserole."", ""Combine soup, sour cream, cheese, onion and salt and spread over vegetables."", ""Mix melted butter with crushed Ritz crackers and almonds."", ""Spread on top and bake for 30 to 40 minutes at 350\u00b0."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=946862,www.cookbooks.com,"[""green beans"", ""Peg corn"", ""cream of celery soup"", ""sour cream"", ""Cheddar cheese"", ""onions"", ""salt"", ""oleo"", ""cracker roll"", ""almonds""]"
Squash Casserole,"[""5 or 6 small or medium squash"", ""2 (8 oz.) pkg. mild Cheddar cheese"", ""2 eggs"", ""1 or 2 small onions (optional)"", ""2 packs Ritz crackers"", ""2 c. milk"", ""1/2 stick margarine""]","[""Cook squash and onions on top of stove until tender."", ""In a mixing bowl, stir milk, margarine and eggs until well mixed."", ""In a large casserole dish, put one layer of drained squash and onions on bottom."", ""Shake one pack of crackers on top of squash; shake 1 pack of cheese on top of crackers."", ""Then pour half of liquid mixture on top of cheese."", ""Repeat one more layer the same way."", ""Cook in oven for 30 minutes or until brown."", ""Serves 8 or 9.""]",www.cookbooks.com/Recipe-Details.aspx?id=956658,www.cookbooks.com,"[""Cheddar cheese"", ""eggs"", ""onions"", ""crackers"", ""milk"", ""margarine""]"
Chocolate Vanilla Wafer Dessert,"[""1 lb. vanilla wafers, crushed"", ""1 1/2 cakes grated sweet chocolate"", ""1 Tbsp. water"", ""1/2 c. nuts"", ""4 eggs"", ""2 Tbsp. powdered sugar"", ""1 c. cream, whipped""]","[""Beat 4 egg yolks."", ""Add chocolate, water and powdered sugar and cook."", ""Let cool."", ""Add nuts, egg whites and whipped cream."", ""After cooking and cooling, line mold with crushed wafers."", ""Add mixture and cover with wafers."", ""Chill 12 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=768992,www.cookbooks.com,"[""vanilla wafers"", ""chocolate"", ""water"", ""nuts"", ""eggs"", ""powdered sugar"", ""cream""]"
Turkey Tomato Stroganoff,"[""2 tsp. olive oil"", ""1 onion, minced"", ""2 medium cloves garlic, minced"", ""1 lb. ground turkey"", ""1 tsp. tarragon"", ""1/2 tsp. dried basil"", ""1/4 tsp. fresh pepper"", ""1 can stewed tomatoes"", ""1 c. low-fat yogurt"", ""1/2 tsp. flour"", ""2 c. noodles"", ""1 Tbsp. parsley""]","[""Cook meat and spices."", ""Stir together yogurt and flour."", ""Stir into mixture."", ""Serve over noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=694140,www.cookbooks.com,"[""olive oil"", ""onion"", ""garlic"", ""ground turkey"", ""tarragon"", ""basil"", ""fresh pepper"", ""tomatoes"", ""low-fat yogurt"", ""flour"", ""noodles"", ""parsley""]"
Taco Salad,"[""1 lb. hamburger"", ""1 pkg. taco seasoning"", ""1 can kidney beans"", ""1 head lettuce"", ""1 c. Thousand Island dressing"", ""1 pkg. shredded Cheddar cheese"", ""1 bag Doritos""]","[""Fry hamburger."", ""Add half taco seasoning to hamburger after fried."", ""Mix everything else together."", ""Add rest of seasoning.""]",www.cookbooks.com/Recipe-Details.aspx?id=806274,www.cookbooks.com,"[""hamburger"", ""taco seasoning"", ""kidney beans"", ""head lettuce"", ""Cheddar cheese"", ""Doritos""]"
Cajun Fettuccine,"[""1 lb. chicken or shrimp, cubed"", ""3 ribs celery"", ""2 medium onions"", ""1/2 stick butter"", ""1 Tbsp. black pepper"", ""salt to taste"", ""1 Tbsp. basil"", ""1 tsp. Worcestershire sauce"", ""2 (8 oz.) cans evaporated milk"", ""8 oz. Velveeta cheese"", ""6 oz. grated Parmesan cheese"", ""hot sauce to taste"", ""1 pkg. fettuccine""]","[""Saute chopped onions and celery in butter until"", ""melted."", ""Add seasonings and meat."", ""Simmer 10 minutes."", ""Add evaporated milk. Simmer 10 minutes."", ""Add cheese, Velveeta and Parmesan cheese. Cook until thickens."", ""Serve over noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=961535,www.cookbooks.com,"[""chicken"", ""celery"", ""onions"", ""butter"", ""black pepper"", ""salt"", ""basil"", ""Worcestershire sauce"", ""milk"", ""Velveeta cheese"", ""Parmesan cheese"", ""hot sauce"", ""fettuccine""]"
Fresh Strawberry Pie,"[""1 pkg. pie crust"", ""3 pt. strawberries"", ""3 Tbsp. butter"", ""1/2 c. water"", ""1 c. sugar"", ""6 Tbsp. flour"", ""1 tsp. nutmeg""]","[""Roll out pie crust and put in an 8 x 12 oblong pan."", ""Mix flour, sugar and nutmeg in a small bowl."", ""Pour over the strawberries and toss to coat."", ""Pour into dish lined with the pie crust."", ""Pour in water."", ""Dot with butter."", ""Roll out remaining pie crust and crisscross in strips over the strawberries."", ""Bake at 400\u00b0 for 40 minutes or until top is brown and juice bubbles."", ""Cool before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=149296,www.cookbooks.com,"[""pie crust"", ""strawberries"", ""butter"", ""water"", ""sugar"", ""flour"", ""nutmeg""]"
Shrimp And Crab With Rice,"[""1 lb. fresh crab meat"", ""1 lb. cooked shrimp"", ""1/2 c. chopped green pepper"", ""1/2 c. onion"", ""1/2 small can chopped pimento"", ""1 c. chopped celery"", ""1 (4 oz.) can mushrooms"", ""1 c. mayonnaise"", ""1/2 tsp. salt"", ""1 c. half and half"", ""1 Tbsp. Worcestershire sauce"", ""3/4 c. raw rice"", ""bread crumbs""]","[""Cook rice according to directions."", ""Combine first 7 ingredients."", ""Mix mayonnaise, salt, cream and Worcestershire together."", ""Combine with seafood mixture and cooked rice and place in 2-quart greased casserole."", ""Sprinkle with bread crumbs and bake at 375\u00b0 for 35 minutes."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=564420,www.cookbooks.com,"[""crab meat"", ""shrimp"", ""green pepper"", ""onion"", ""pimento"", ""celery"", ""mushrooms"", ""mayonnaise"", ""salt"", ""Worcestershire sauce"", ""rice"", ""bread crumbs""]"
Turmeric Slaw,"[""1 average size head cabbage"", ""1 large bell pepper"", ""1 large onion"", ""1 c. vinegar"", ""1 c. sugar"", ""1/2 tsp. salt"", ""1/2 tsp. turmeric"", ""1 tsp. mustard seed or 1/2 tsp. dry mustard""]","[""Chop cabbage, pepper and onion together; set aside."", ""Bring vinegar, sugar, salt, turmeric and mustard to a boil."", ""Pour over the cabbage, pepper and onion and mix well."", ""Put in refrigerator and chill 3 hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=1066340,www.cookbooks.com,"[""average"", ""bell pepper"", ""onion"", ""vinegar"", ""sugar"", ""salt"", ""turmeric"", ""dry mustard""]"
Frozen Punch,"[""1 small pkg. jello (mixed fruit flavor)"", ""2 c. sugar"", ""1 small can frozen lemonade"", ""1 qt. pineapple juice"", ""4 c. hot water"", ""2 large bottles ginger ale""]","[""Dissolve jello in hot water."", ""Add sugar, then remaining ingredients (except ginger ale)."", ""Freeze."", ""Remove 2 hours before serving."", ""Add ginger ale just before serving."", ""Serves 35.""]",www.cookbooks.com/Recipe-Details.aspx?id=711945,www.cookbooks.com,"[""jello"", ""sugar"", ""frozen lemonade"", ""pineapple juice"", ""hot water"", ""ginger ale""]"
Almond Milk,"[""2/3 c. almonds"", ""2 c. water"", ""1 Tbsp. soft dates"", ""1 tsp. vanilla"", ""1/2 tsp. (scant) salt""]","[""Mill almonds dry in liquefier until powdered."", ""Add remaining ingredients and thoroughly liquefy."", ""Add ice water or ice and water to make a total of 1 quart and blend."", ""Yields 1 quart.""]",www.cookbooks.com/Recipe-Details.aspx?id=645637,www.cookbooks.com,"[""almonds"", ""water"", ""dates"", ""vanilla"", ""salt""]"
Easy Salmon Patties,"[""1 can pink salmon"", ""1/3 small onion, grated"", ""1 egg"", ""3 saltine crackers, crushed"", ""generous sprinkle of Mrs. Dash or Lawry's seasoning with no salt""]","[""Mix all ingredients."", ""Form into 4 patties."", ""Broil on each side until brown."", ""Less calories than frying.""]",www.cookbooks.com/Recipe-Details.aspx?id=660583,www.cookbooks.com,"[""pink salmon"", ""onion"", ""egg"", ""crackers"", ""generous""]"
Zucchini Pie,"[""4 large zucchini"", ""2 Tbsp. flour"", ""1 c. olive oil"", ""3 Tbsp. grated Parmesan"", ""1 c. tomato sauce"", ""1/2 lb. Mozzarella, sliced thin""]","[""Cut zucchini into inch slices; sprinkle with flour and fry in olive oil until light brown."", ""In greased casserole, place 1 layer of fried zucchini; sprinkle with Parmesan cheese and add a little of the sauce."", ""Cover with thin layers of Mozzarella and repeat procedure until zucchini and other ingredients are all used, ending with Mozzarella."", ""Bake in moderate oven, 375\u00b0, for 30 minutes."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=172348,www.cookbooks.com,"[""zucchini"", ""flour"", ""olive oil"", ""Parmesan"", ""tomato sauce"", ""Mozzarella""]"
Delight(4 Layered Dessert)  ,"[""1 c. flour"", ""1 c. chopped pecans"", ""1 stick butter"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. powdered sugar"", ""1 large Cool Whip"", ""3 c. milk"", ""2 small pkg. instant pudding (any flavor)""]","[""First Layer:"", ""Mix flour, 1/2 cup chopped pecans and butter and press in baking pan."", ""Bake at 375\u00b0 for 15 minutes."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=645603,www.cookbooks.com,"[""flour"", ""pecans"", ""butter"", ""cream cheese"", ""powdered sugar"", ""milk"", ""instant pudding""]"
Lee'S Scalloped Potatoes,"[""5 c. diced cooked potatoes"", ""1 1/2 tsp. salt"", ""2 c. cottage cheese"", ""1 c. sour cream"", ""1/4 c. dried onion"", ""1/4 tsp. garlic salt"", ""1/2 c. Cheddar cheese"", ""paprika"", ""diced ham (can add)""]","[""Mix all ingredients together and put in buttered 2 1/2-quart baking dish. Top with cheese and bake at 350\u00b0 for 40 minutes. Sprinkle with paprika.""]",www.cookbooks.com/Recipe-Details.aspx?id=772442,www.cookbooks.com,"[""potatoes"", ""salt"", ""cottage cheese"", ""sour cream"", ""onion"", ""garlic salt"", ""Cheddar cheese"", ""paprika"", ""ham""]"
Heavenly Potatoes,"[""1 (24 oz.) pkg. frozen hash browns, thaw to use"", ""1 3/4 c. grated Cheddar cheese"", ""1 can cream of chicken soup"", ""8 oz. carton sour cream"", ""1 stick melted butter or margarine"", ""1 tsp. salt"", ""1 medium onion, chopped""]","[""Mix all together and place in a casserole dish."", ""Bake 45 minutes to 1 hour at 350\u00b0."", ""Serves 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=174856,www.cookbooks.com,"[""frozen hash browns"", ""Cheddar cheese"", ""cream of chicken soup"", ""sour cream"", ""butter"", ""salt"", ""onion""]"
Coconut Delight,"[""3/4 c. butter"", ""1 1/2 c. all-purpose flour"", ""3/4 c. chopped nuts""]","[""Mix all 3 ingredients and pour in 9 x 13-inch baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=16563,www.cookbooks.com,"[""butter"", ""flour"", ""nuts""]"
Zucchini Florentine,"[""3 (5-inch) zucchini, scrubbed and halved lengthwise"", ""2 Tbsp. minced onion"", ""3 Tbsp. butter"", ""2 pkg. frozen chopped spinach, thawed"", ""1/4 c. grated Parmesan cheese""]","[""Prepare zucchini by scooping out pulp, leaving 1/4-inch shells; mince pulp."", ""Melt butter in skillet and saute pulp and onion until tender."", ""Squeeze water out of spinach."", ""Add to zucchini mixture."", ""Keep warm while making sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=660780,www.cookbooks.com,"[""zucchini"", ""onion"", ""butter"", ""Parmesan cheese""]"
Candied Sweet Potatoes,"[""4 or 5 medium sweet potatoes"", ""1 stick butter"", ""4 c. sugar"", ""1 tsp. salt""]","[""Peel and slice potatoes."", ""Put in a 9 x 13 pan and cut butter on top."", ""Sprinkle sugar and salt on top."", ""Cover with Reynolds Wrap and cook in oven until sugar melts, about 30 minutes."", ""Uncover pan and cook until juice is thick and potatoes are candied.""]",www.cookbooks.com/Recipe-Details.aspx?id=71854,www.cookbooks.com,"[""sweet potatoes"", ""butter"", ""sugar"", ""salt""]"
Sauteed Okra,"[""1 lb. fresh okra"", ""6 Tbsp. butter"", ""1 clove garlic, minced (optional)"", ""salt and black pepper""]","[""Wash okra thoroughly and cut off the stems."", ""Blanch pods by submerging in a pot of rapidly boiling water for 1 to 2 minutes. Drain and pat dry."", ""Slice okra crosswise into 1-inch pieces. Heat the butter and garlic (if used) in a large skillet over medium heat and saute the okra."", ""Stir frequently for 5 minutes or until nice and brown."", ""Season with salt and pepper to taste and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=788980,www.cookbooks.com,"[""fresh okra"", ""butter"", ""clove garlic"", ""salt""]"
Pumpkin Stew,"[""4 c. cubed, peeled pumpkin or winter squash, cubed"", ""14 oz. tomatoes with liquid"", ""1/2 c. chicken broth"", ""2 c. fresh green beans"", ""1 c. fresh corn or frozen"", ""1/2 c. onions, sliced"", ""1/2 c. green pepper, chopped"", ""1 garlic clove, minced"", ""1/2 tsp. chili powder"", ""1/4 tsp. pepper""]","[""In large saucepan, mix all ingredients."", ""Bring to a boil; reduce heat."", ""Cover and simmer 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=885689,www.cookbooks.com,"[""winter"", ""tomatoes"", ""chicken broth"", ""fresh green beans"", ""fresh corn"", ""onions"", ""green pepper"", ""garlic"", ""chili powder"", ""pepper""]"
Chicken Souffle,"[""10 or more slices white bread"", ""2 c. cooked, cubed chicken"", ""1 small can sliced mushrooms"", ""1 can cream of mushroom soup"", ""8 oz. sharp Cheddar cheese, grated"", ""4 to 6 eggs"", ""1/2 tsp. salt"", ""2 c. milk"", ""1 c. mayonnaise""]","[""Grease a 9 x 12-inch cake pan."", ""Cut off bread crusts."", ""Layer 1/2 of the bread (cover the entire bottom of pan), chicken, mayonnaise, cheese and then cover with the other half of the bread."", ""Beat together the eggs, milk and salt."", ""Pour over the layers."", ""Cover the pan tightly with foil."", ""Refrigerate all day or overnight."", ""Just before baking, spread with soup and mushrooms. Bake, uncovered, 1 hour at 300\u00b0 to 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=825327,www.cookbooks.com,"[""white bread"", ""chicken"", ""mushrooms"", ""cream of mushroom soup"", ""Cheddar cheese"", ""eggs"", ""salt"", ""milk"", ""mayonnaise""]"
Fat-Free Mint Chocolate Drops,"[""1 c. plus 1 Tbsp. whole wheat flour"", ""2 Tbsp. cocoa powder"", ""1/2 c. sugar"", ""3/4 tsp. baking soda"", ""1/4 c. prune puree"", ""3 Tbsp. chocolate syrup"", ""1 tsp. vanilla"", ""1/3 c. mint chocolate chips""]","[""Combine flour, cocoa, sugar and baking soda."", ""Mix well."", ""Add prune puree, chocolate syrup and vanilla; mix well."", ""Stir in chips."", ""Spray baking sheet with nonstick cooking spray."", ""Drop rounded teaspoonfuls of dough on sheet."", ""Bake at 350\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=826528,www.cookbooks.com,"[""whole wheat flour"", ""cocoa powder"", ""sugar"", ""baking soda"", ""prune puree"", ""chocolate syrup"", ""vanilla"", ""mint chocolate chips""]"
Black Bottom Pie,"[""1 pkg 18 oz refrigerated ready to bake brownies"", ""8 oz cream cheese, softened"", ""1/3 c sugar"", ""1 tsp peppermint extract"", ""3 drops green food coloring"", ""8 oz frozen whipped topping, thawed""]","[""Preheat oven to 350\u00b0."", ""Evenly cover the bottom and sides of a 9 inch deep dish pie plate with the ready to bake brownies, forming a crust."", ""Bake for 20-25 minutes."", ""In a large bowl, beat cream cheese, sugar, peppermint extract and green food coloring with an electric mixer until smooth."", ""Fold in the whipped topping then spoon into the crust."", ""Cover the pie and chill for at least 4 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=13897,www.cookbooks.com,"[""bake brownies"", ""cream cheese"", ""sugar"", ""peppermint"", ""frozen whipped topping""]"
Easy Chocolate Chip Cheesecake!,"[""2 (8 oz.) pkg. softened cream cheese"", ""1/2 c. sugar"", ""1 tsp. vanilla"", ""2 eggs"", ""1 c. mini semi-sweet chocolate chips"", ""1 graham cracker pie crust (9-inch)""]","[""Mix cream cheese, sugar and vanilla at medium speed with mixer until well blended."", ""Add eggs and blend again."", ""Stir in 3/4 cup chips."", ""Pour into pie crust and sprinkle top of mixture with remaining 1/4 cup chips."", ""Bake at 350\u00b0 for approximately 40 minutes or until center is almost firm."", ""Cool and refrigerate at least 4 hours, overnight is fine."", ""Garnish with additional chips and/or chocolate Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=641649,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""vanilla"", ""eggs"", ""semi-sweet chocolate chips"", ""graham cracker pie crust""]"
Hamburger Casserole,"[""1 1/2 lb. hamburger"", ""1 lg. onion (chopped)"", ""1 green bell pepper (chopped)"", ""1 can tomato soup"", ""1 can cream of mushroom soup"", ""1 soup can of milk"", ""3 cups uncooked noodles"", ""1/2 lb. grated cheddar cheese""]","[""Brown hamburger and drain off grease.""]",www.cookbooks.com/Recipe-Details.aspx?id=799708,www.cookbooks.com,"[""hamburger"", ""onion"", ""green bell pepper"", ""tomato soup"", ""cream of mushroom soup"", ""milk"", ""noodles"", ""cheddar cheese""]"
Ribbon Jello,"[""1 (3 oz.) pkg. each jello: cherry, orange, lemon and lime"", ""1 pt. sour cream"", ""2 c. milk"", ""1 c. sugar"", ""3/4 c. water"", ""2 envelopes Knox gelatine"", ""2 tsp. vanilla""]","[""In separate small bowls, dissolve each of the fruit jellos in 1 1/2 cups of boiling water."", ""Set aside to get syrupy."", ""Combine sugar and milk."", ""Heat until sugar is dissolved."", ""Mix Knox gelatine and water and heat until dissolved."", ""Combine milk mixture with Knox gelatine mixture and add vanilla."", ""Gradually mix in sour cream."", ""In a 10-cup dish or mold, layer one jello, then 1/4 cup sour cream mixture, another jello, another 1/4 cup sour cream, until all are used."", ""Each layer should be nearly firm before adding the next layer.""]",www.cookbooks.com/Recipe-Details.aspx?id=268684,www.cookbooks.com,"[""each jello"", ""sour cream"", ""milk"", ""sugar"", ""water"", ""gelatine"", ""vanilla""]"
Grandma'S Pound Cake,"[""1 lb. powdered sugar"", ""1 lb. cake flour"", ""6 eggs, separated"", ""3 blocks butter/Crisco"", ""1 small bottle vanilla extract"", ""1 small bottle lemon extract"", ""1 c. sour cream (optional)""]","[""In mixer or by hand, beat sugar and butter/Crisco until smooth and lemon colored.\tAdd"", ""egg"", ""yolk,"", ""one at a time, add sour cream (optional),"", ""add"", ""flour,"", ""fold in egg white (do not overbeat, only beat"", ""for"", ""about"", ""1"", ""minute)."", ""Cook in cake pan that has been wiped"", ""with"", ""small amount of Crisco or floured, line with wax paper,"", ""bake"", ""1"", ""hour at 350\u00b0 or until toothpick comes out clean, cool on rack (about 10 minutes) covered with clean dish towel. Remove and allow to cool completely covered with towel."", ""Use your favorite icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=633590,www.cookbooks.com,"[""powdered sugar"", ""cake flour"", ""eggs"", ""vanilla"", ""lemon"", ""sour cream""]"
Fried Shrimp,"[""1 egg, beaten"", ""1 c. milk"", ""1 c. corn meal"", ""plenty of garlic salt"", ""fresh shrimp""]","[""Mix all ingredients until thin."", ""Place cleaned shrimp, split up back and deveined, in the mixture."", ""Remove 1 at a time, roll in flour and drop in hot cooking oil."", ""Cook to light brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=416180,www.cookbooks.com,"[""egg"", ""milk"", ""corn meal"", ""garlic"", ""fresh shrimp""]"
Good Any Time Punch,"[""1 large can frozen apple juice"", ""1 large can frozen orange juice"", ""1 large bottle Sprite""]","[""Do"", ""not"", ""dilute juices."", ""Put partially thawed juices in bowl; stir in chilled Sprite."", ""Serves 25.""]",www.cookbooks.com/Recipe-Details.aspx?id=630717,www.cookbooks.com,"[""apple juice"", ""orange juice"", ""Sprite""]"
Foam Salad,"[""1 pkg. orange Jell-O"", ""1 pkg. instant vanilla pudding"", ""1 pkg. vanilla tapioca pudding"", ""2 c. boiling water""]","[""Mix first 3 ingredients together, dry."", ""Add boiling water and microwave 2 minutes."", ""Let cool and add 8 ounces Cool Whip, fold in 1 small can mandarin oranges and chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=274722,www.cookbooks.com,"[""orange Jell-O"", ""instant vanilla pudding"", ""vanilla tapioca"", ""boiling water""]"
Welsh Cookies,"[""1 c. butter or margarine"", ""1 c. lard"", ""2 c. sugar"", ""3 eggs, beaten"", ""1/4 c. milk"", ""7 1/2 c. flour"", ""2 tsp. lemon extract"", ""1 tsp. salt"", ""2 tsp. nutmeg"", ""1 tsp. cream of tartar"", ""1 tsp. baking soda"", ""2 tsp. baking powder"", ""1 lb. currants, plumped with hot water and drained""]","[""Cream shortening."", ""Add sugar and cream well."", ""Add beaten eggs and milk."", ""Sift dry ingredients and add to mixture."", ""Stir in currants."", ""Roll on lightly floured board to 1/4-inch thickness. Cut with cookie cutter or biscuit cutter."", ""Bake on ungreased griddle."", ""Turn when brown."", ""Turn only once."", ""Using electric frypan set at 300\u00b0, fry for 5 minutes on each side.""]",www.cookbooks.com/Recipe-Details.aspx?id=591323,www.cookbooks.com,"[""butter"", ""lard"", ""sugar"", ""eggs"", ""milk"", ""flour"", ""lemon extract"", ""salt"", ""nutmeg"", ""cream of tartar"", ""baking soda"", ""baking powder"", ""currants""]"
Heath Bar Cake,"[""1 box German chocolate cake mix"", ""1 can Eagle Brand milk"", ""1 small jar hot fudge sauce"", ""6 Heath bars, crushed"", ""1 medium container Cool Whip, thawed""]","[""Preheat oven to 350\u00b0."", ""Grease and flour a 9 x 13-inch pan. Prepare cake mix according to box directions."", ""Bake as directed. Cool for 5 minutes."", ""Poke holes with wooden spoon handle over top of cake, 1-inch apart."", ""Spoon Eagle Brand milk into holes."", ""Warm hot fudge sauce in microwave until soft."", ""Spoon into holes."", ""Wait 30 minutes."", ""Mix crushed Heath bars and Cool Whip and spread on top. Cover and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=747078,www.cookbooks.com,"[""chocolate cake"", ""milk"", ""sauce""]"
Pork Normandy,"[""1 Tbsp. oil"", ""6 pork chops (1/2-inch thick)"", ""1/2 c. chopped onion"", ""1 can cream of celery soup"", ""1/2 c. apple juice"", ""1/2 c. celery, chopped"", ""1/4 tsp. thyme"", ""hot cooked noodles""]","[""In hot oil, brown pork chops and onion for about 10 minutes. Spoon off fat."", ""Stir in soup, apple juice, celery and thyme. Reduce heat to low."", ""Cover and simmer 30 minutes, stirring occasionally. Serve over noodles. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=722320,www.cookbooks.com,"[""oil"", ""pork chops"", ""onion"", ""cream of celery soup"", ""apple juice"", ""celery"", ""thyme"", ""noodles""]"
Sugar Cookies,"[""1 c. sugar"", ""1/2 c. butter or oleo"", ""2 Tbsp. milk"", ""2 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 egg"", ""1 tsp. vanilla"", ""1/2 tsp. soda""]","[""Cream sugar and butter; add eggs and beat well."", ""Add milk and flour, sifted with soda, baking powder and salt."", ""Add vanilla. Mix and drop by teaspoon onto greased cookie sheet."", ""Bake at 375\u00b0 for 10 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=769404,www.cookbooks.com,"[""sugar"", ""butter"", ""milk"", ""flour"", ""baking powder"", ""salt"", ""egg"", ""vanilla"", ""soda""]"
World'S Best Cookies,"[""1 c. margarine"", ""1 c. sugar"", ""3/4 c. oil"", ""1 c. oats"", ""1 c. corn flakes"", ""1/2 c. coconut"", ""1 egg"", ""1/2 c. nuts"", ""2 1/2 c. plain flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. vanilla""]","[""Mix well and make balls the size of walnut."", ""Press down and bake on greased cookie"", ""sheet for 10 to 15 minutes in 375\u00b0 oven. Makes a lot of cookies and very delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=663742,www.cookbooks.com,"[""margarine"", ""sugar"", ""oil"", ""oats"", ""corn flakes"", ""coconut"", ""egg"", ""nuts"", ""flour"", ""soda"", ""salt"", ""vanilla""]"
Ribbon Salad,"[""2 pkg. red raspberry or red cherry jello"", ""2 pkg. lime jello"", ""1 (8 oz.) cream cheese"", ""1 (2 lb.) can crushed pineapple"", ""1 envelope plain or Knox gelatine""]","[""Dissolve the red jello in 1 1/2 cups hot water."", ""Dissolve the lime jello in 1 1/2 cups hot water."", ""When cool, add the drained pineapple, 1/2 to each of the jello mixtures."", ""Bring the pineapple juice to a boil."", ""Dissolve the Knox gelatine in 1/4 cup cold water, add to the pineapple juice and stir until thoroughly dissolved."", ""When pineapple juice is cool, add the cream cheese and thoroughly blend."", ""Pour the raspberry gelatin into an 8-inch mold, chill until firm."", ""Add the pineapple-cream cheese mixture, chill until firm, add the final layer of lime gelatin and chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=988507,www.cookbooks.com,"[""red raspberry"", ""lime jello"", ""cream cheese"", ""pineapple"", ""gelatine""]"
Lemon Delight,"[""2 c. plain flour"", ""2 sticks butter"", ""1 c. chopped walnuts""]","[""Mix all the ingredients and press down in a 13 x 9 x 2-inch pan."", ""Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=429145,www.cookbooks.com,"[""flour"", ""butter"", ""walnuts""]"
Special Hamburgers,"[""1 lb. ground beef"", ""2 Tbsp. finely chopped green pepper"", ""1/4 c. chopped onion"", ""1/4 c. catsup"", ""1 Tbsp. prepared horseradish"", ""1/2 tsp. dry mustard"", ""1/2 tsp. salt""]","[""Combine ingredients."", ""Mix well."", ""Form into 4 to 6 patties. Broil, or place in greased shallow baking dish and bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1011214,www.cookbooks.com,"[""ground beef"", ""green pepper"", ""onion"", ""catsup"", ""horseradish"", ""dry mustard"", ""salt""]"
Stripe It Rich Cake,"[""1 (2 layer size) pkg. cake mix or pudding included in cake mix"", ""2 (4 serving size) pkg. Jell-O brand lemon flavor pudding and pie filling"", ""1 c. sugar"", ""1 c. confectioners sugar"", ""2 eggs, slightly beaten"", ""4 1/2 c. water"", ""2 Tbsp. butter or margarine""]","[""Prepare cake mix as directed."", ""Bake in"", ""a"", ""13"", ""x 9-inch pan. Remove from oven."", ""Poke holes at"", ""once"", ""down through the cake to the pan with round handle of"", ""a"", ""wooden"", ""spoon or with plastic straw, using turning motion."", ""Holes"", ""should"", ""be 1-inch apart.""]",www.cookbooks.com/Recipe-Details.aspx?id=863490,www.cookbooks.com,"[""layer"", ""sugar"", ""confectioners sugar"", ""eggs"", ""water"", ""butter""]"
Sweet Onion Casserole,"[""1/2 c. rice (uncooked)"", ""7 to 8 c. chopped sweet onion"", ""1/4 c. melted oleo"", ""1 c. grated Swiss cheese"", ""3/4 c. half and half"", ""salt to taste""]","[""Cook rice in 1 cup boiling water 5 minutes; drain."", ""Set aside. Cook onion in butter until limp."", ""Combine all ingredients, mixing well."", ""Pour into a greased 2-quart casserole dish."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=508420,www.cookbooks.com,"[""rice"", ""sweet onion"", ""oleo"", ""Swiss cheese"", ""salt""]"
Sweet And Sour Eggplant,"[""3 Tbsp. extra virgin olive oil"", ""1/2 onion, sliced"", ""1 (10 oz.) eggplant"", ""2 bay leaves"", ""1/4 c. raisins, softened"", ""1/2 c. red wine vinegar"", ""1/2 c. water"", ""1 large tomato, peeled and diced"", ""salt"", ""fresh ground pepper""]","[""In a large frying pan over medium heat, warm oil."", ""Add onion and eggplant and saut about 10 minutes, stirring occasionally. Add bay leaves, raisins and vinegar."", ""Cover, reduce heat and and cook until vinegar evaporates, about 10 minutes. Add water a little at a time and continue cooking for about 30 minutes. Remove bay leaves."", ""Add the diced tomato and season to taste with salt and pepper."", ""Serves 6 for a side dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=11297,www.cookbooks.com,"[""extra virgin olive oil"", ""onion"", ""eggplant"", ""bay leaves"", ""raisins"", ""red wine vinegar"", ""water"", ""tomato"", ""salt"", ""fresh ground pepper""]"
Banana Split Cake,"[""2 c. graham cracker crumbs"", ""1/2 c. melted oleo"", ""2 c. confectioners sugar"", ""2 eggs"", ""2 sticks oleo, melted"", ""1/2 tsp. vanilla"", ""20 oz. can crushed pineapple, drained"", ""4 to 6 bananas"", ""8 oz. Cool Whip"", ""crushed nuts"", ""cherries""]","[""Line 9 x 13-inch pan with crust made of graham cracker crumbs and 1/2 cup melted oleo."", ""Mix together confectioners sugar, eggs, 2 sticks oleo and vanilla."", ""Beat until creamy and spread on crust. Spread crushed pineapple."", ""Slice bananas lengthwise over pineapple."", ""Frost with Cool Whip."", ""Top with crushed nuts and cherries."", ""Refrigerate 8 hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=394555,www.cookbooks.com,"[""graham cracker crumbs"", ""oleo"", ""confectioners sugar"", ""eggs"", ""oleo"", ""vanilla"", ""pineapple"", ""bananas"", ""nuts"", ""cherries""]"
Chewy Oreo Cookies,"[""2 pkg. devils food cake mix"", ""1 1/2 c. Crisco"", ""4 eggs"", ""8 oz. cream cheese"", ""1/4 c. margarine"", ""3 1/2 c. powdered sugar"", ""1 tsp. vanilla""]","[""Mix eggs and shortening well."", ""Add dry cake mix and mix well. Scoop by tablespoonful on cookie sheet."", ""Bake at 350\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=28746,www.cookbooks.com,"[""devils food cake mix"", ""Crisco"", ""eggs"", ""cream cheese"", ""margarine"", ""powdered sugar"", ""vanilla""]"
Oatmeal Cookies,"[""3/4 c. shortening"", ""1 c. brown sugar"", ""1 egg"", ""1 tsp. vanilla"", ""1 tsp. salt"", ""1/2 tsp. soda"", ""3 c. Quick Quaker oats (uncooked)"", ""1/2 c. water"", ""1 c. sifted enriched plain flour""]","[""Place shortening, sugar, egg, water and vanilla in mixing bowl."", ""Beat thoroughly."", ""Sift together flour, salt and soda."", ""Add to shortening mixture, mixing well."", ""Blend in oats."", ""Drop by teaspoon onto greased cookie sheet."", ""Bake at 350\u00b0 for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1022003,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""egg"", ""vanilla"", ""salt"", ""soda"", ""oats"", ""water"", ""flour""]"
German Chocolate Pie,"[""1 (9-inch) deep dish pie crust"", ""4 oz. Baker's semi-sweet chocolate squares"", ""1/4 c. margarine"", ""1 c. Eagle Brand milk"", ""2 eggs"", ""1/2 c. hot water"", ""1 tsp. vanilla"", ""1/8 tsp. salt"", ""1/2 c. chopped pecans"", ""1 c. coconut""]","[""Preheat oven to 350\u00b0."", ""In a heavy saucepan on low heat, melt margarine and chocolate square."", ""Cool."", ""Add Eagle Brand milk. Stir in eggs, hot water and vanilla."", ""Mix well."", ""Pour in crust. Top with pecans and coconut."", ""Bake 35 to 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=737736,www.cookbooks.com,"[""dish pie crust"", ""chocolate squares"", ""margarine"", ""milk"", ""eggs"", ""hot water"", ""vanilla"", ""salt"", ""pecans"", ""coconut""]"
Homemade Pancakes,"[""1 c. flour"", ""1/4 tsp. salt"", ""2 Tbsp. sugar"", ""1 egg"", ""2 tsp. baking powder"", ""1/4 c. milk"", ""melted butter""]","[""Mix together and fry.""]",www.cookbooks.com/Recipe-Details.aspx?id=686982,www.cookbooks.com,"[""flour"", ""salt"", ""sugar"", ""egg"", ""baking powder"", ""milk"", ""butter""]"
Mrs. Almonds Jalapeno Dip,"[""2 lb. hamburger"", ""2 lb. Velveeta cheese"", ""1 (16 oz.) can tomato sauce"", ""4 oz. chopped jalapeno peppers or 1 (7 1/2 oz.) can jalapeno relish"", ""1/2 tsp. garlic powder"", ""1 Tbsp. Worcestershire sauce""]","[""Melt cheese with tomato sauce in crock-pot."", ""Add Worcestershire sauce and garlic."", ""Brown (and drain) hamburger and add to cheese."", ""Add peppers."", ""Serve hot with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=289771,www.cookbooks.com,"[""hamburger"", ""Velveeta cheese"", ""tomato sauce"", ""jalapeno peppers"", ""garlic powder"", ""Worcestershire sauce""]"
Homemade Granola,"[""4 c. uncooked oatmeal (quick type)"", ""1 c. chopped peanuts (no skins)"", ""1/2 c. Grape-Nuts"", ""1/2 c. bran (unprocessed, uncooked)"", ""sugar substitute to equal 1/4 c. sugar"", ""1/3 c. vegetable oil"", ""1/2 c. wheat germ"", ""1/2 c. raisins""]","[""Spread the oatmeal on a cookie sheet and heat in a 350\u00b0 oven for 10 minutes."", ""Combine all but the last two ingredients."", ""Bake on an ungreased cookie sheet or pan for 20 minutes, stirring once to brown evenly."", ""Allow mixture to cook in the oven."", ""Add wheat germ and raisins."", ""Refrigerate in glass jars or plastic containers."", ""(Granulated sugar substitute was more acceptable than liquid sugar substitute in this product.)""]",www.cookbooks.com/Recipe-Details.aspx?id=730813,www.cookbooks.com,"[""peanuts"", ""Grape-Nuts"", ""bran"", ""sugar substitute"", ""vegetable oil"", ""germ"", ""raisins""]"
Apple Salad,"[""1/3 c. flour"", ""3/4 c. granulated sugar"", ""1 (20 oz.) can crushed pineapple, drained"", ""1/2 pt. whipping cream, unwhipped"", ""1/2 stick butter"", ""6 diced apples"", ""chopped nuts and cherries""]","[""In heavy boiler, combine flour, sugar, pineapple and whipping cream; cook over low heat until thickened, stirring constantly. Remove from heat, add butter, stirring until melted."", ""Refrigerate mixture to cool."", ""Place apples in serving bowl; fold in flour, pineapple mixture."", ""Garnish salad with nuts and cherries."", ""Chill. Apples can be peeled or for more color, unpeeled.""]",www.cookbooks.com/Recipe-Details.aspx?id=436833,www.cookbooks.com,"[""flour"", ""sugar"", ""pineapple"", ""whipping cream"", ""butter"", ""apples"", ""nuts""]"
Strawberry Bread,"[""3 c. all-purpose flour"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""2 c. sugar"", ""3 eggs, well beaten"", ""1 1/4 c. salad oil"", ""1 1/4 c. pecans chopped"", ""2 (10 oz.) pkg. frozen sliced strawberries, thawed and drained""]","[""Combine flour, salt, soda, cinnamon, and sugar. Make a well in center of dry ingredients. Add eggs and oil, stirring only until dry ingredients are moistened. Stir in strawberries and pecans. Spoon batter into 2 lightly greased 8 inch loaf pans. Bake at 350\u00b0 for 1 hour or until bread tests done.""]",www.cookbooks.com/Recipe-Details.aspx?id=87434,www.cookbooks.com,"[""all-purpose"", ""salt"", ""soda"", ""cinnamon"", ""sugar"", ""eggs"", ""salad oil"", ""pecans"", ""strawberries""]"
Instant Russian Tea,"[""2/3 c. instant tea with lemon"", ""14 oz. instant Tang"", ""1 3/4 c. sugar"", ""1 tsp. cinnamon"", ""1 tsp. ground cloves""]","[""Mix together."", ""Add about 1 tablespoon to 1 cup boiling water for individual servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=164363,www.cookbooks.com,"[""lemon"", ""sugar"", ""cinnamon"", ""ground cloves""]"
Strawberry Snow,"[""1 angel food cake"", ""8 oz. pkg. cream cheese"", ""1 large Cool Whip"", ""1 c. milk"", ""2 pt. strawberries"", ""1 1/2 c. water"", ""1 c. sugar"", ""1 tsp. ReaLemon"", ""3 Tbsp. cornstarch"", ""a few drops red food coloring""]","[""Mix ingredients. Bring ingredients, except strawberries, to a boil. Remove from heat. Fold strawberries into mixture and cool. Pour over cake, cream cheese and Cool Whip mixture and refrigerate until ready to eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=75536,www.cookbooks.com,"[""cake"", ""cream cheese"", ""milk"", ""strawberries"", ""water"", ""sugar"", ""ReaLemon"", ""cornstarch"", ""drops red food coloring""]"
Artichoke Chicken Salad,"[""1 box chicken Rice-A-Roni"", ""2 jars marinated artichokes (drain and reserve juice)"", ""4 chopped green onions"", ""1/2 c. chopped green pepper"", ""1 can sliced ripe olives"", ""1/4 tsp. curry powder"", ""1 chicken, cooked and chopped or use 4 chicken breasts""]","[""Cook rice."", ""Combine"", ""artichoke,"", ""onion,"", ""pepper, olives and chicken in\ta"", ""large"", ""bowl."", ""Add rice."", ""Combine mayonnaise and artichoke liquid."", ""Add"", ""curry powder and mix well.\tAdd to salad mixture in bowl and refrigerate overnight.\tServes 15.""]",www.cookbooks.com/Recipe-Details.aspx?id=545384,www.cookbooks.com,"[""chicken Rice"", ""artichokes"", ""green onions"", ""green pepper"", ""olives"", ""curry powder"", ""chicken""]"
Vanilla Pound Cake,"[""1 stick butter"", ""1 1/2 sticks margarine"", ""2 c. sugar"", ""6 eggs"", ""1 tsp. vanilla"", ""2 c. flour"", ""pinch of salt""]","[""Cream butter, then add sugar, making sure to beat mixture well."", ""Add eggs, one at a time, then add vanilla, fold in flour and salt into mixture."", ""Bake at 325\u00b0 for 1 hour and 15 minutes. Spray tube pan with Pam prior to placing mixture in pan to be cooked.""]",www.cookbooks.com/Recipe-Details.aspx?id=992716,www.cookbooks.com,"[""butter"", ""margarine"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""salt""]"
Ray'S Seafood Chowder,"[""1 c. chopped onion"", ""1/4 c. oil"", ""1 Tbsp. parsley flakes"", ""1 tsp. black pepper"", ""1/4 tsp. salt"", ""1/2 tsp. garlic powder"", ""2 minced garlic cloves"", ""5 c. milk"", ""1/2 stick butter"", ""1 pkg. Louis Kemp's Crabmeat"", ""12 oz. chopped clams with juice"", ""1 small cod fillet, chopped"", ""1 c. chopped shrimp"", ""1/4 lb. crumbled bacon"", ""4 Tbsp. flour with 1 c. cold water"", ""3 c. diced potatoes""]","[""Saute onion, garlic and parsley in oil until onion is clear. Add remaining ingredients with flour mixture being last."", ""Simmer (DO NOT BOIL!) 30 minutes or until potatoes are soft.""]",www.cookbooks.com/Recipe-Details.aspx?id=35271,www.cookbooks.com,"[""onion"", ""oil"", ""parsley flakes"", ""black pepper"", ""salt"", ""garlic powder"", ""garlic"", ""milk"", ""butter"", ""'s Crabmeat"", ""with juice"", ""cod fillet"", ""shrimp"", ""bacon"", ""flour"", ""potatoes""]"
Chocolate Pecan Pie,"[""2 sq. (1 oz. each) unsweetened chocolate"", ""3 Tbsp. butter"", ""1 c. light corn syrup"", ""3/4 c. granulated sugar"", ""1/2 tsp. salt"", ""3 eggs, slightly beaten"", ""1 tsp. vanilla"", ""1 c. chopped pecans"", ""1 unbaked pastry shell (9-inch)"", ""whipped cream""]","[""Preheat oven to 375\u00b0."", ""In double boiler, melt chocolate and butter together."", ""Combine corn syrup and sugar; simmer 2 minutes in separate pan."", ""Add chocolate mixture and cool."", ""Add salt to slightly beaten eggs."", ""Slowly dribble syrup mixture into eggs stirring constantly."", ""Blend in vanilla extract and nuts."", ""Pour into shell; bake for 35 minutes."", ""Serve with whipped cream. Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=833554,www.cookbooks.com,"[""chocolate"", ""butter"", ""light corn syrup"", ""sugar"", ""salt"", ""eggs"", ""vanilla"", ""pecans"", ""pastry shell"", ""whipped cream""]"
Strawberry Salad,"[""1 1/2 sticks margarine"", ""1 1/2 c. flour"", ""1 (8 oz.) Philadelphia cream cheese"", ""1 c. confectioners sugar"", ""1 c. Cool Whip"", ""1 large strawberry jello"", ""2 c. boiling water"", ""2 boxes frozen strawberries"", ""1 medium can crushed pineapple, drained""]","[""Blend and pat first 2 ingredients in bottom of pan (9 x 13-inch)."", ""Bake 15 to 20 minutes at 350\u00b0 until slightly brown. Cool."", ""Mix next 3 ingredients with mixer."", ""Spread on crust."", ""Cool in refrigerator."", ""Dissolve jello and water."", ""Mix in defrosted strawberries (slightly defrost strawberries)."", ""Mix in pineapple. Pour over cream cheese mix and refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=609830,www.cookbooks.com,"[""margarine"", ""flour"", ""cream cheese"", ""confectioners sugar"", ""strawberry jello"", ""boiling water"", ""frozen strawberries"", ""pineapple""]"
Carob Pecan Squares,"[""3/4 c. Arrowhead Mills stone ground whole wheat flour"", ""1 egg, beaten"", ""1/2 c. honey"", ""1/2 c. pecans"", ""1/2 c. vegetable oil"", ""1 tsp. vanilla"", ""1/2 c. carob chips""]","[""Blend egg and add liquids. Add the flour and mix well."", ""Stir in the pecans and carob chips."", ""Pour mixture into an oiled 8-inch square pan. Bake at 400\u00b0 for 15 minutes or until lightly brown and mixture pulls away form sides of pan. Cut into squares."", ""Cool in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=865609,www.cookbooks.com,"[""Arrowhead Mills stone ground"", ""egg"", ""honey"", ""pecans"", ""vegetable oil"", ""vanilla"", ""carob chips""]"
"Deep, Dark, Best Ever Chocolate Cake","[""1 pkg. Duncan Hines devil's food cake mix"", ""1 c. sour cream"", ""1/4 c. vegetable oil"", ""4 eggs"", ""3/4 c. water"", ""1 pkg. instant chocolate pudding"", ""1 pkg. semi-sweet chocolate chips"", ""1 pt. heavy cream"", ""1/4 c. Kahlua"", ""1 Tbsp. instant coffee""]","[""Place first 6 ingredients in bowl."", ""Mix at medium speed 20 minutes."", ""Add chips; mix by hand."", ""Pour into well-greased tube or Bundt pan."", ""Bake at 350\u00b0 for 50 minutes."", ""When nearly cool, cover with foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=558199,www.cookbooks.com,"[""Duncan"", ""sour cream"", ""vegetable oil"", ""eggs"", ""water"", ""instant chocolate pudding"", ""semi-sweet chocolate chips"", ""heavy cream"", ""Kahlua"", ""instant coffee""]"
Bobbie'S Apple Pie Filling,"[""2 to 3 qt. sliced fresh apples (Northern Spies, Ida Reds and Cortlands, mixed, are good)"", ""1 c. sugar"", ""1 to 1 1/2 Tbsp. flour"", ""1/4 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""cheese"", ""2 Tbsp. butter"", ""sorghum or molasses""]","[""Use a deep pie plate."", ""(\""Only the Evil One advocates a shallow pie!\"")"", ""Slice the apples thin."", ""Mix sugar and flour; sprinkle about 1/4 cup over bottom crust."", ""Fill plate with 1/3 of the apples; sprinkle more mixture."", ""Scatter pieces of cheese (Kraft Old English or medium Cheddar, grated)."", ""Add more apples, sugar mixture and cheese as desired."", ""Add the rest of the apples and the rest of the sugar mixture."", ""Scatter the butter in chunks over apples."", ""Mix the cinnamon and nutmeg with sugar; spread over the whole."", ""Drizzle sorghum (if available) or molasses in middle of pie and lace it around the apples.""]",www.cookbooks.com/Recipe-Details.aspx?id=752480,www.cookbooks.com,"[""fresh apples"", ""sugar"", ""flour"", ""cinnamon"", ""nutmeg"", ""cheese"", ""butter"", ""sorghum""]"
Vanilla Butternut Pound Cake,"[""3 c. sugar"", ""1/2 c. Crisco + 2 sticks oleo"", ""5 large eggs"", ""3 c. flour"", ""1/4 tsp. salt"", ""2 Tbsp. butternut vanilla flavoring"", ""1 small can evaporated milk + enough water to make 1 c."", ""1 (10 oz.) jar maraschino cherries"", ""1 c. chopped nuts""]","[""Cream shortening, oleo, sugar and salt."", ""Add eggs, one at a time."", ""Add flour, alternating with milk, ending with flour."", ""Add drained cherries and chopped nuts."", ""Grease and flour tube pan. Bake at 325\u00b0 for 2 hours."", ""Start with a cold oven."", ""Do not open oven door while baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=385157,www.cookbooks.com,"[""sugar"", ""+"", ""eggs"", ""flour"", ""salt"", ""butternut vanilla flavoring"", ""water"", ""maraschino cherries"", ""nuts""]"
Deviled Eggs,"[""12 hard boiled eggs"", ""1/2 c. mayonnaise"", ""2 Tbsp. mustard"", ""1 Tbsp. sugar"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""2 Tbsp. cider vinegar"", ""dash of paprika""]","[""Cut eggs in half and remove yolks."", ""Mash yolks with mayonnaise, mustard, sugar, salt, pepper and vinegar."", ""Stuff back into egg white halves, sprinkle on paprika.""]",www.cookbooks.com/Recipe-Details.aspx?id=359400,www.cookbooks.com,"[""eggs"", ""mayonnaise"", ""mustard"", ""sugar"", ""salt"", ""pepper"", ""cider vinegar"", ""paprika""]"
Grandma'S Fruit Salad,"[""1 (16 oz.) can fruit cocktail"", ""1 small can crushed pineapple"", ""1 small can mandarin oranges"", ""1 small box instant vanilla pudding"", ""1 medium banana (firm)""]","[""Pour the cans of fruit into a 1 1/2-quart casserole."", ""Do not drain fruit!"", ""Sprinkle pudding mix over the fruit."", ""Slice the banana on top and mix together carefully so as not to mash the banana or fruit."", ""Refrigerate 2 to 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=755762,www.cookbooks.com,"[""fruit cocktail"", ""pineapple"", ""mandarin oranges"", ""vanilla pudding"", ""banana""]"
Never Fail Fudge,"[""2 c. sugar"", ""3/4 c. top milk or half and half"", ""2 oz. chocolate"", ""1/8 tsp. salt"", ""1 Tbsp. butter"", ""1 tsp. vanilla"", ""1/4 c. chopped walnuts""]","[""Boil the first 4 ingredients until a little of it forms a soft ball in cold water."", ""Add the butter, vanilla and walnuts."", ""Beat and put into an 8 x 8-inch Pyrex pan."", ""(Beat at least 15 minutes.)""]",www.cookbooks.com/Recipe-Details.aspx?id=565503,www.cookbooks.com,"[""sugar"", ""milk"", ""chocolate"", ""salt"", ""butter"", ""vanilla"", ""walnuts""]"
Peaches And Cream Dessert,"[""3/4 c. plain flour"", ""1 small vanilla pudding mix (not instant)"", ""1 tsp. baking powder"", ""1 beaten egg"", ""1/2 c. milk"", ""3 Tbsp. margarine, melted"", ""16 oz. can peach slices"", ""8 oz. cream cheese (soft)"", ""1/2 c. sugar"", ""1 Tbsp. sugar"", ""1/2 tsp. cinnamon""]","[""Stir together flour, pudding mix and baking powder."", ""Combine egg, milk and margarine."", ""Add to dry ingredients."", ""Mix well. Spread in greased 8-inch baking pan."", ""Drain peaches, reserving 1/3 cup liquid."", ""Chop peaches; sprinkle on top of batter."", ""Beat together the cream cheese, 1/2 cup sugar and reserved peach liquid."", ""Pour on top of peaches in pan."", ""Combine 1 tablespoon sugar and cinnamon; sprinkle over all."", ""Bake at 350\u00b0 for 45 minutes."", ""Cool in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=278499,www.cookbooks.com,"[""flour"", ""vanilla pudding"", ""baking powder"", ""egg"", ""milk"", ""margarine"", ""peach slices"", ""cream cheese"", ""sugar"", ""sugar"", ""cinnamon""]"
Chocolate Syrup,"[""1/2 c. cocoa"", ""1 c. water"", ""1 1/2 c. sugar"", ""2 tsp. vanilla"", ""pinch of salt""]","[""Stir until smooth paste."", ""Slowly add sugar and salt."", ""Boil mixture for 3 minutes."", ""Remove from heat."", ""Add vanilla."", ""Pour mixture in jars and seal."", ""Place in refrigerator for instant use. Great for making chocolate milk.""]",www.cookbooks.com/Recipe-Details.aspx?id=579183,www.cookbooks.com,"[""cocoa"", ""water"", ""sugar"", ""vanilla"", ""salt""]"
Meringue - Pillsbury,"[""2 Tbsp. sugar"", ""1 Tbsp. cornstarch"", ""1/2 c. water"", ""3 egg whites (room temperature)"", ""1/8 tsp. salt"", ""1/2 tsp. vanilla"", ""6 Tbsp. sugar""]","[""In a small pan, cook 2 tablespoons sugar, cornstarch and water until clear and thick; set aside and cool."", ""Beat the egg whites until stiff."", ""Combine the salt, vanilla and 6 tablespoons sugar; add gradually to egg whites."", ""Add cornstarch mixture; mix until thick and stands in a peak."", ""Be sure to cover dessert completely so that meringue mixture touches and seals edge of crust."", ""Cook at 250\u00b0 until slightly brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=311095,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""water"", ""egg whites"", ""salt"", ""vanilla"", ""sugar""]"
Pumpkin Pies,"[""1 can Libby's pumpkin"", ""2 Tbsp. flour"", ""1/2 c. rum"", ""1/4 lb. butter"", ""1 qt. egg nog"", ""1/2 c. whiskey""]","[""Follow recipe on Libby's can, then add melted butter, flour, spiked egg nog and 2 extra eggs."", ""Mix well."", ""Bake in 350\u00b0 oven 45 to 60 minutes or until butter knife inserted comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=624940,www.cookbooks.com,"[""pumpkin"", ""flour"", ""rum"", ""butter"", ""egg nog"", ""whiskey""]"
Chilled Tortellini Salad,"[""1 lb. tri-colored cheese tortellini"", ""1 (5 oz.) can black olives, pitted"", ""1 (4 or 5 oz.) jar or can broiled mushrooms"", ""1 bottle Italian dressing"", ""grated Italian cheese (your choice)""]","[""Cook tortellini according to package directions."", ""Drain and put into bowl."", ""Empty olives and mushrooms in a chopper and chop to desired coarseness; mix into bowl of pasta."", ""Add salad dressing and grated cheese and toss well (salad dressing and grated cheese as desired)."", ""Refrigerate 1 hour or until cold."", ""Serve and enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=170066,www.cookbooks.com,"[""tri-colored cheese tortellini"", ""black olives"", ""mushrooms"", ""Italian dressing"", ""Italian cheese""]"
Jello Punch,"[""2 boxes jello (strawberry or lime)"", ""2 c. sugar"", ""1 qt. boiling water"", ""1 qt. cold water"", ""1 (46 oz.) can pineapple juice"", ""1/4 c. lemon juice"", ""1 (32 oz.) bottle ginger ale""]","[""Mix jello, sugar,"", ""hot water and cold water; add pineapple juice and lemon;"", ""stir"", ""very well.\tPut in gallon container and freeze."", ""When ready"", ""to"", ""serve,"", ""add ginger ale."", ""Very good for parties and special occasions.""]",www.cookbooks.com/Recipe-Details.aspx?id=718795,www.cookbooks.com,"[""jello"", ""sugar"", ""boiling water"", ""cold water"", ""pineapple juice"", ""lemon juice"", ""ginger ale""]"
Cherry Cake,"[""1 Duncan Hines Deluxe II cake mix (dark chocolate)"", ""2 eggs"", ""1 tsp. vanilla"", ""1 can cherry pie filling""]","[""Stir"", ""by spoon, mixing all ingredients."", ""Spread in cake pan. Bake same as directions on cake box.""]",www.cookbooks.com/Recipe-Details.aspx?id=612123,www.cookbooks.com,"[""cake"", ""eggs"", ""vanilla"", ""cherry pie filling""]"
Pan De Elote,"[""1 (1 lb.) can cream-style corn"", ""1 c. biscuit mix"", ""1 egg, beaten"", ""2 Tbsp. butter, melted"", ""2 Tbsp. sugar (optional)"", ""1/2 c. milk"", ""1 (4 oz.) can green chilies, sliced"", ""1/2 lb. Jack cheese, thinly sliced""]","[""In bowl, combine corn, biscuit mix, egg, butter, sugar and milk; mix well."", ""Turn half of batter into a well-greased 8 x 8-inch glass baking dish."", ""Cover with chilies, then cheese slices. Spread remaining batter over cheese."", ""Bake at 400\u00b0 for about 20 minutes, or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=759131,www.cookbooks.com,"[""cream-style"", ""biscuit mix"", ""egg"", ""butter"", ""sugar"", ""milk"", ""green chilies"", ""Jack cheese""]"
Cheesy Chicken Casserole,"[""1 (4 lb.) stewing chicken or 6 chicken breasts"", ""2 (10 oz.) pkg. frozen broccoli spears"", ""2 c. milk"", ""2 (8 oz.) pkg. cream cheese"", ""1 tsp. salt"", ""3/4 to 1 tsp. garlic salt"", ""1 1/2 c. shredded Parmesan cheese""]","[""Early"", ""on"", ""day:"", ""Gently simmer whole chicken or breasts in salted"", ""boiling"", ""water"", ""just"", ""to cover, 1 to 1 1/2 hours or until tender."", ""Remove"", ""chicken;"", ""let cool;"", ""then remove skin. Thinly slice chicken; cover with wax paper and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=161124,www.cookbooks.com,"[""stewing chicken"", ""frozen broccoli spears"", ""milk"", ""cream cheese"", ""salt"", ""garlic salt"", ""Parmesan cheese""]"
Cornmeal Muffins,"[""2 Tbsp. sugar"", ""4 tsp. vegetable oil"", ""1 egg, beaten, or egg substitute equivalent"", ""2 Tbsp. milk"", ""1/4 c. cornmeal"", ""1/4 c. all-purpose flour"", ""1/2 tsp. baking powder"", ""pinch of salt""]","[""In a bowl, combine sugar, oil, egg and milk; mix well. In another bowl combine dry ingredients; stir in sugar mixture until moistened. Pour into 4 muffin cups that have been lined with papers or coated with nonstick spray. Bake at 400\u00b0 for 15 to 18 minutes until browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=147422,www.cookbooks.com,"[""sugar"", ""vegetable oil"", ""egg"", ""milk"", ""cornmeal"", ""all-purpose"", ""baking powder"", ""salt""]"
Crab Meat Salad,"[""1 lb. crab meat"", ""1 diced tomato"", ""1 bunch green onions"", ""1 bell pepper"", ""1 bunch broccoli flowerets, partially cooked"", ""1 box curly noodles""]","[""Mix 1 cup of mayonnaise and 1 cup of Zesty Italian dressing. Pour over all the ingredients and mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=862116,www.cookbooks.com,"[""crab meat"", ""tomato"", ""green onions"", ""bell pepper"", ""broccoli flowerets"", ""curly noodles""]"
Salsa(Makes 7 Quarts)  ,"[""14 c. tomatoes, scalded and skinned"", ""4 1/2 c. onions"", ""2 1/2 c. green peppers"", ""1 to 1 1/2 gloves garlic"", ""large bunch parsley"", ""5 to 6 hot peppers or more/less"", ""2 Tbsp. sugar"", ""4 Tbsp. salt"", ""1 c. water""]","[""\""Grind\"" each of the vegetable ingredients in food processor before measurements or chop by hand, then measure.""]",www.cookbooks.com/Recipe-Details.aspx?id=262583,www.cookbooks.com,"[""tomatoes"", ""onions"", ""green peppers"", ""garlic"", ""parsley"", ""hot peppers"", ""sugar"", ""salt"", ""water""]"
Sour Cream Pound Cake,"[""1 1/2 c. butter"", ""3 c. sugar"", ""6 eggs"", ""3 c. all-purpose flour"", ""1/4 tsp. soda"", ""1/4 tsp. salt"", ""1 c. commercial sour cream"", ""1 tsp. vanilla extract""]","[""Cream butter and sugar in a medium bowl."", ""Add eggs, one at a time, mixing well after each addition."", ""Combine flour, soda and salt; add alternately with sour cream to butter mixture and beat well."", ""Stir in vanilla."", ""Pour batter into greased 10-inch tube pan or 2 (4-inch) loaf pans."", ""Bake at 325\u00b0 for 50 minutes to 1 1/2 hours or until cake springs back when lightly touched and has separated from sides of pan."", ""This cake should sit at least 1 day before serving and keeps very well."", ""It is good sliced and toasted, served with ice cream or fresh, sliced fruit.""]",www.cookbooks.com/Recipe-Details.aspx?id=189518,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""all-purpose"", ""soda"", ""salt"", ""sour cream"", ""vanilla extract""]"
Banana Bread,"[""2 large or 3 small bananas, mashed"", ""1/2 c. shortening (soft)"", ""1 1/2 c. sugar"", ""2 eggs, beaten"", ""1 tsp. vanilla"", ""1/4 c. buttermilk or sour milk"", ""2 c. flour"", ""1/2 tsp. baking powder"", ""3/4 tsp. baking soda"", ""1/2 tsp. salt""]","[""Mix together."", ""Pour into 2 greased bread pans (only grease bottoms)."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=390051,www.cookbooks.com,"[""bananas"", ""shortening"", ""sugar"", ""eggs"", ""vanilla"", ""buttermilk"", ""flour"", ""baking powder"", ""baking soda"", ""salt""]"
Potato Carrot Soup,"[""4 medium potatoes, pared"", ""2 medium onions"", ""1 3/4 c. cooking water"", ""1 2/3 c. evaporated milk"", ""dash of salt (celery)"", ""3 medium carrots, scraped"", ""3 c. boiling water (from vegetables)"", ""dash of cayenne""]","[""Dice potatoes, carrots and onions and cook in the boiling water with salt until tender, about 15 minutes."", ""Drain."", ""Save the water, then rice or mash the vegetables thoroughly."", ""There should be 1 3/4 cups of cooking water."", ""If not, add fresh water."", ""Combine with milk; scald and slowly stir in mashed vegetables."", ""Add cayenne and celery salt; reheat and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=788885,www.cookbooks.com,"[""potatoes"", ""onions"", ""cooking water"", ""milk"", ""salt"", ""carrots"", ""boiling water"", ""cayenne""]"
Puppy Chow,"[""1/2 c margarine"", ""12 oz. pkg. semi-sweet chocolate chips"", ""12 oz. pkg. Crispix cereal"", ""1 c. chunky peanut butter"", ""2 c. powdered sugar"", ""1 1/2 c. peanut M&M's""]","[""In large microwave-safe bowl melt margarine."", ""Add chocolate chips and peanut butter."", ""Heat until melted; stir until blended. Stir in cereal until well coated."", ""Place cereal, peanut M&M's and powdered sugar in large plastic bag."", ""Shake to coat well."", ""Store in tightly covered container.""]",www.cookbooks.com/Recipe-Details.aspx?id=609271,www.cookbooks.com,"[""margarine"", ""semi-sweet chocolate chips"", ""cereal"", ""chunky peanut butter"", ""powdered sugar"", ""peanut""]"
Brown Sugar Pound Cake,"[""1 lb. light brown sugar"", ""1 c. white sugar"", ""1 1/2 c. shortening"", ""5 eggs"", ""1 c. chopped nuts *"", ""3 c. plain flour"", ""1 c. milk"", ""1 tsp. vanilla"", ""1/2 tsp. salt""]","[""*Coat nuts in flour so they won't go to bottom.""]",www.cookbooks.com/Recipe-Details.aspx?id=394386,www.cookbooks.com,"[""light brown sugar"", ""white sugar"", ""shortening"", ""eggs"", ""nuts"", ""flour"", ""milk"", ""vanilla"", ""salt""]"
Beginner'S Rolls,"[""2 1/2 to 3 c. flour"", ""1 pkg. dry yeast"", ""1 1/4 c. sugar"", ""3/4 tsp. salt"", ""1/4 c. butter"", ""3/4 c. hot water"", ""1 egg"", ""1 Tbsp. oil""]","[""Mix 1 cup flour, yeast, sugar and salt in mixer bowl."", ""Add butter and water; beat at medium speed for 2 minutes."", ""Add egg and 1/2 cup flour; beat for 1 minute."", ""Stir in enough remaining flour to make soft dough."", ""Knead on floured surface for 5 minutes."", ""Let rest, covered with plastic wrap and towel, for 20 minutes."", ""Shape into rolls."", ""Place on greased baking sheet."", ""Brush with oil. Chill, covered, overnight."", ""Let rise until doubled in bulk."", ""Bake at 375\u00b0 for 20 to 30 minutes."", ""Yields 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=548788,www.cookbooks.com,"[""flour"", ""yeast"", ""sugar"", ""salt"", ""butter"", ""hot water"", ""egg"", ""oil""]"
Ring In The New Year Punch,"[""5 c. orange juice"", ""2 1/2 c. maraschino cherry syrup"", ""5 c. lemon soda""]","[""Combine orange juice and cherry syrup in large punch bowl; add lemon soda slowly."", ""Add block of ice or ice cubes just before serving."", ""Garnish with orange slices and cherries.""]",www.cookbooks.com/Recipe-Details.aspx?id=910340,www.cookbooks.com,"[""orange juice"", ""maraschino cherry syrup"", ""lemon soda""]"
Strawberry Slush,"[""9 c. boiling water"", ""2 c. sugar"", ""1 small pkg. strawberry Kool-Aid"", ""2 1/2 c. rum or vodka"", ""1 (12 oz.) frozen orange juice"", ""4 small boxes frozen strawberries"", ""7-Up""]","[""Mix together boiling water, sugar and Kool-Aid."", ""Cool."", ""Add rum or vodka, orange juice and strawberries."", ""Serve with 7-Up.""]",www.cookbooks.com/Recipe-Details.aspx?id=197426,www.cookbooks.com,"[""boiling water"", ""sugar"", ""strawberry"", ""rum"", ""orange juice"", ""frozen strawberries""]"
Angelina'S Pound Cake,"[""1 c. butter, softened"", ""1 c. Crisco shortening"", ""5 large eggs"", ""1 c. milk"", ""1 tsp. lemon juice (fresh)"", ""1 tsp. vanilla extract"", ""3 c. flour"", ""3 c. sugar"", ""1/2 tsp. baking powder""]","[""Cream butter, shortening, eggs and sugar; set aside."", ""Add flour and baking powder; set aside."", ""Then add milk, lemon juice and vanilla together."", ""Add to butter mixture."", ""Alternate butter mixture with flour mixture."", ""Pour into greased tube pan."", ""Bake at 350\u00b0 for 1 hour and 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=454142,www.cookbooks.com,"[""butter"", ""shortening"", ""eggs"", ""milk"", ""lemon juice"", ""vanilla extract"", ""flour"", ""sugar"", ""baking powder""]"
Peanut Butter Cake,"[""1 yellow cake mix"", ""3 to 4 Tbsp. peanut butter"", ""pinch of salt"", ""1 tsp. margarine"", ""1/4 c. can milk"", ""1 tsp. vanilla"", ""1 1/2 c. sugar""]","[""Mix and bake cake as directed in sheet cake pan."", ""In medium saucepan, mix sugar, margarine, salt and milk."", ""Bring to a boil on medium-high heat."", ""Boil for 3 minutes, stirring constantly."", ""Remove from heat."", ""Stir in peanut butter."", ""After peanut butter is melted, add vanilla."", ""Mixture will harden quickly."", ""Pour on cake and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=955990,www.cookbooks.com,"[""yellow cake"", ""peanut butter"", ""salt"", ""margarine"", ""milk"", ""vanilla"", ""sugar""]"
Old Fashioned Apple Crisp,"[""1 can (20 oz.) Thank You apple filling and topping"", ""1 c. quick or old fashioned oats"", ""1/3 c. flour"", ""1/3 c. brown sugar"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1/4 tsp. salt (optional)"", ""1/3 c. butter or margarine""]","[""Place filling in shallow one quart baking dish."", ""In a bowl, combine flour, oats, sugar, salt and spices."", ""Cut in butter and mix well."", ""Spread topping evenly over apple filling."", ""Bake in 375\u00b0 oven for about 30 minutes."", ""Serve warm or cold."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=208621,www.cookbooks.com,"[""Thank You apple filling"", ""oats"", ""flour"", ""brown sugar"", ""cinnamon"", ""nutmeg"", ""salt"", ""butter""]"
Triple Layer Party Pie*,"[""1 (9-inch) chocolate crumb pie crust"", ""1 pkg. sugar-free instant butterscotch pudding mix"", ""1 1/3 c. nonfat dry milk"", ""2 1/2 c. water"", ""1 pkg. sugar-free chocolate instant pudding mix"", ""1/2 c. reduced-calorie whipped topping"", ""1/2 oz. chopped pecans"", ""1/4 oz. mini chocolate chips""]","[""Mix in medium bowl the butterscotch mix, 2/3 cup dry milk and 1 1/4 cups of water."", ""Mix well with wire whisk."", ""Pour into pie crust."", ""Mix in bowl the chocolate pudding mix, remaining 2/3 cup dry milk and 1 1/4 cups of water."", ""Mix well with wire whisk."", ""Pour over butterscotch layer."", ""Chill until set."", ""Spread whipped topping over chocolate layer."", ""Sprinkle pecans and mini chocolate chips. Ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=937828,www.cookbooks.com,"[""chocolate"", ""sugar"", ""nonfat dry milk"", ""water"", ""sugar"", ""pecans"", ""chocolate chips""]"
Pepper Steak,"[""1 lb. round steak"", ""1 clove garlic"", ""2 Tbsp. oil"", ""2 onions, sliced"", ""1/2 lb. mushrooms, sliced"", ""2 Tbsp. butter"", ""2 tomatoes"", ""3 green peppers"", ""4 c. beef bouillon broth"", ""1/2 c. Burgundy wine""]","[""Cut meat into thin strips."", ""Brown garlic in oil, remove and add meat."", ""Cook meat until brown."", ""Add liquid, reduce heat and simmer 1 hour, covered.""]",www.cookbooks.com/Recipe-Details.aspx?id=563442,www.cookbooks.com,"[""clove garlic"", ""oil"", ""onions"", ""mushrooms"", ""butter"", ""tomatoes"", ""green peppers"", ""beef bouillon broth"", ""wine""]"
Nutty Peach Crunch,"[""1 large (29 oz.) can sliced peaches with syrup"", ""1 pkg. Betty Crocker butter pecan cake mix"", ""1/2 c. margarine, melted"", ""1 c. coconut"", ""1 c. chopped pecans""]","[""Heat oven to 325\u00b0."", ""Layer ingredients in order listed in ungreased, oblong 13 x 9 x 2-inch pan."", ""Bake 55 or 60 minutes."", ""Let stand at least 15 minutes before serving."", ""Good with vanilla ice cream on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=295904,www.cookbooks.com,"[""peaches"", ""butter"", ""margarine"", ""coconut"", ""pecans""]"
Brown Flour Potato Soup,"[""4 cups potatoes, cubed"", ""1/4 cup onion, chopped"", ""1/2 cup celery, chopped"", ""1/2 tsp. garlic powder"", ""2 chicken bouillon cubes"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""2 cups milk"", ""1/2 cup butter or margarine"", ""1/2 cup flour""]","[""Cook first 7 ingredients in 2 cups of water until soft."", ""DO NOT DRAIN."", ""In separate frying pan, melt butter or margarine."", ""Stir in the flour using a wire whisk, if possible."", ""Stir in about one half to 1 cup of the water from the potatoes."", ""Add milk and stir until bubbly."", ""Add to the potatoes."", ""If soup seems to thick, add a little more milk or tap water.""]",www.cookbooks.com/Recipe-Details.aspx?id=111779,www.cookbooks.com,"[""potatoes"", ""onion"", ""celery"", ""garlic powder"", ""chicken bouillon cubes"", ""salt"", ""pepper"", ""milk"", ""butter"", ""flour""]"
Cheese Bubble Loaf,"[""1 (1 lb.) loaf frozen white bread dough, thawed"", ""4 oz. Cheddar cheese, cut into 32 (1-inch) cubes"", ""2 Tbsp. melted butter""]","[""Cover dough; let rise in warm, draft free place until doubled. Divide into 32 equal pieces."", ""Shape each into a ball around a cube of cheese; pinch to seal."", ""Dip balls in melted butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=255833,www.cookbooks.com,"[""frozen white bread"", ""Cheddar cheese"", ""butter""]"
Diabetic Cookies,"[""2 c. flour"", ""1/2 tsp. salt"", ""1/2 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1/2 tsp. nutmeg"", ""1/2 c. oleo"", ""1 Tbsp. plus 1 tsp. sweetener"", ""1 tsp. baking soda"", ""1 c. unsweetened applesauce"", ""1 egg, well beaten"", ""1 c. chopped nuts"", ""1 c. raisins""]","[""Sift flour, salt and spices."", ""Cream oleo and sweetener. Stir in\tsoda,"", ""applesauce"", ""and\tegg."", ""Combine"", ""with"", ""creamed mixture. Gradually"", ""add sifted ingredients.\tStir in nuts and raisins. Drop"", ""by"", ""teaspoonful"", ""onto a lightly greased cookie sheet."", ""Bake in a 375\u00b0 oven for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=617667,www.cookbooks.com,"[""flour"", ""salt"", ""cinnamon"", ""cloves"", ""nutmeg"", ""oleo"", ""sweetener"", ""baking soda"", ""unsweetened applesauce"", ""egg"", ""nuts"", ""raisins""]"
French Silk Chocolate Pie,"[""1 baked pie shell or 1 graham cracker crust"", ""1/2 c. butter"", ""3/4 c. sugar"", ""1 sq. melted chocolate"", ""1 tsp. vanilla"", ""2 eggs"", ""whipped cream""]","[""Cream butter and gradually add sugar, creaming well."", ""Melt chocolate and cool."", ""Blend in chocolate and vanilla."", ""Add eggs one at a time, beating after each addition 5 minutes on medium speed with the mixer."", ""Turn into baked pie shell."", ""Chill 1 to 2 hours and serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=189677,www.cookbooks.com,"[""shell"", ""butter"", ""sugar"", ""chocolate"", ""vanilla"", ""eggs"", ""whipped cream""]"
Mississippi Mud Cake,"[""2 c. sugar"", ""1/3 c. cocoa"", ""3 sticks margarine (can use 2 1/2 sticks)"", ""4 eggs"", ""1 1/2 c. plain flour"", ""1 1/3 c. coconut"", ""1 1/2 c. chopped nuts (optional)"", ""1 (7 oz.) jar Marshmallow Creme"", ""1 tsp. vanilla""]","[""Mix sugar and cocoa together, then cream with margarine and eggs, beating well."", ""Add flour, coconut, nuts and vanilla, mixing well.""]",www.cookbooks.com/Recipe-Details.aspx?id=895268,www.cookbooks.com,"[""sugar"", ""cocoa"", ""margarine"", ""eggs"", ""flour"", ""coconut"", ""nuts"", ""Marshmallow Creme"", ""vanilla""]"
Broccoli Salad,"[""2 bundles fresh broccoli"", ""4 strips bacon, cooked and crumbled"", ""1/4 c. sweet onion, diced (optional)"", ""3/4 c. golden raisins"", ""1/2 c. chopped walnuts"", ""1 c. mayonnaise (lite does not do well)"", ""1/2 c. sugar"", ""3 Tbsp. cider vinegar""]","[""Cut off hard ends of broccoli; peel remaining stalk and slice and cut into bite-sized pieces."", ""Cut the bud ends into dice also. Place in a refrigerator dish with a tight cover."", ""Add the onion, if used, the raisins and walnuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=326497,www.cookbooks.com,"[""broccoli"", ""bacon"", ""sweet onion"", ""golden raisins"", ""walnuts"", ""mayonnaise"", ""sugar"", ""cider vinegar""]"
Fruit Salad,"[""1 box vanilla instant pudding"", ""4 bananas"", ""1 can Libby chunky fruit or fruit cocktail"", ""1 can mandarin oranges"", ""1 can pineapple chunks""]","[""Slice bananas; drain fruit and pour juice over bananas for 3 or 4 minutes."", ""Drain juice from bananas, saving 1 1/2 cups juice, and mix with pudding."", ""Combine with fruit mix and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=485973,www.cookbooks.com,"[""vanilla instant pudding"", ""bananas"", ""chunky fruit"", ""mandarin oranges"", ""pineapple""]"
Raisin Sauce For Ham,"[""1/2 c. light brown sugar"", ""1 tsp. dry mustard"", ""2 Tbsp. flour"", ""2 Tbsp. vinegar"", ""1 c. crushed pineapple"", ""2 Tbsp. lemon juice"", ""1/4 Tbsp. grated lemon rind"", ""1 1/2 c. water or apple juice"", ""1/3 c. raisins""]","[""Mix brown sugar, mustard and flour."", ""Add vinegar, lemon juice and lemon rind."", ""Stir in water and raisins."", ""Cook over low heat until thickened, stirring constantly."", ""Serve hot over ham, sliced. Makes 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=222876,www.cookbooks.com,"[""light brown sugar"", ""dry mustard"", ""flour"", ""vinegar"", ""pineapple"", ""lemon juice"", ""lemon rind"", ""water"", ""raisins""]"
Homemade Granola,"[""4 c. old fashioned rolled oats"", ""2 c. sweetened shredded coconut"", ""2 c. sliced almonds"", ""3/4 c. canola oil"", ""1/2 c. good honey"", ""1 1/2 c. small diced dried apricots"", ""1 c. small diced dried figs"", ""1 c. dried cherries"", ""1 c. dried cranberries"", ""1 c. roasted unsalted cashews""]","[""Preheat oven to 350\u00b0."", ""Toss the oats, coconut and almonds together in a large bowl."", ""Whisk together the oil and honey in a small bowl."", ""Pour the liquids over the oat mixture and stir with a wooden spoon until all the oats and nuts are coated."", ""Pour into a 13 x 18 x 1-inch sheet pan."", ""Bake, stirring occasionally with a spatula, until the mixture turns a nice, even golden brown, about 45 minutes."", ""Remove the granola from the oven and allow to cool, stirring occasionally."", ""Add the apricots, figs, cherries, cranberries and cashews."", ""Store the cooled granola in an airtight container."", ""Yield:"", ""12 cups."", ""Cook time:"", ""45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=47727,www.cookbooks.com,"[""rolled oats"", ""coconut"", ""almonds"", ""canola oil"", ""honey"", ""apricots"", ""cherries"", ""cranberries"", ""cashews""]"
Fruit Salad,"[""2 Tbsp. butter"", ""2 Tbsp. flour"", ""1 egg"", ""1 large can pineapple"", ""1 small can mandarin oranges"", ""4 bananas"", ""2 c. miniature marshmallows"", ""1/2 c. pecans""]","[""Melt the butter, stir in the flour and then the egg."", ""Stir in the juice from the can of pineapple."", ""Cook and stir until thick. Pour the mixture over the drained pineapple, oranges, bananas, marshmallows and pecans."", ""Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=885000,www.cookbooks.com,"[""butter"", ""flour"", ""egg"", ""pineapple"", ""mandarin oranges"", ""bananas"", ""marshmallows"", ""pecans""]"
Creamy Fruit Salad,"[""2 c. miniature marshmallows"", ""1 pt. sour cream"", ""1/4 c. mayonnaise"", ""dash of salt"", ""1 can (20 oz.) pineapple chunks, well drained"", ""2 cans (11 oz.) mandarin oranges, well drained"", ""2 bananas, sliced"", ""1 c. seedless grapes, halved"", ""2 c. fresh fruit (strawberries, peaches or blueberries)""]","[""In mixing bowl combine marshmallows, sour cream, mayonnaise and salt."", ""Refrigerate overnight."", ""Add fruit shortly before serving."", ""Toss gently to mix."", ""Yields 12 servings and may be doubled.""]",www.cookbooks.com/Recipe-Details.aspx?id=517972,www.cookbooks.com,"[""marshmallows"", ""sour cream"", ""mayonnaise"", ""salt"", ""pineapple"", ""oranges"", ""bananas"", ""seedless grapes"", ""fresh fruit""]"
Aunt Winnie'S Orange Bread,"[""2 large oranges, peeled"", ""1/2 c. water"", ""1/2 c. granulated sugar"", ""1/2 c. butter"", ""1/2 c. granulated sugar"", ""2 eggs"", ""1/2 c. milk"", ""1 1/2 c. flour"", ""1 tsp. baking powder"", ""Pinch of salt""]","[""Preheat oven to 350 degrees.""]",www.cookbooks.com/Recipe-Details.aspx?id=118585,www.cookbooks.com,"[""oranges"", ""water"", ""sugar"", ""butter"", ""sugar"", ""eggs"", ""milk"", ""flour"", ""baking powder"", ""salt""]"
Sour Cream Coconut Cake,"[""1 Duncan Hines butter cake mix"", ""2 (8 oz.) cartons sour cream"", ""2 (6 oz.) pkg. frozen coconut"", ""2 c. granulated sugar"", ""1 1/2 c. Cool Whip""]","[""Cake:"", ""Bake butter cake as directed on box in two 8-inch cake pans."", ""Let cool completely."", ""Slice each layer making a 4-layer cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=534073,www.cookbooks.com,"[""butter"", ""sour cream"", ""frozen coconut"", ""sugar""]"
Irish Soda Bread,"[""3 c. flour"", ""1 c. sugar"", ""1/4 c. caraway seed"", ""1 tsp. baking soda"", ""1 tsp. baking powder"", ""2 Tbsp. butter"", ""1/2 c. raisins"", ""1 tsp. salt"", ""1 c. buttermilk"", ""1 egg""]","[""Mix all ingredients together and add the egg."", ""Bake at 350\u00b0 for one hour in medium size cast-iron frying pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=479811,www.cookbooks.com,"[""flour"", ""sugar"", ""caraway seed"", ""baking soda"", ""baking powder"", ""butter"", ""raisins"", ""salt"", ""buttermilk"", ""egg""]"
Irish Baylees,"[""1 3/4 c. whiskey"", ""1 c. whipping cream"", ""4 eggs"", ""10 oz. sweetened condensed milk"", ""2 Tbsp. chocolate syrup"", ""2 Tbsp. instant coffee"", ""1 tsp. vanilla"", ""1/2 tsp. almond extract""]","[""Put whiskey in blender first, then the remaining ingredients and blend to perfection.""]",www.cookbooks.com/Recipe-Details.aspx?id=988283,www.cookbooks.com,"[""whiskey"", ""whipping cream"", ""eggs"", ""condensed milk"", ""chocolate syrup"", ""instant coffee"", ""vanilla"", ""almond extract""]"
Potato Leek Soup,"[""3 Tbsp. unsalted butter"", ""2 large leeks"", ""3 c. rich chicken broth"", ""2 large baking potatoes"", ""1 1/2 c. watercress"", ""heavy cream""]","[""Melt butter."", ""Add thinly sliced leeks and saute until soft (8 minutes)."", ""Stir in chicken broth and potatoes, peeled and sliced au gratin style."", ""Partially cover; simmer for about 10 minutes. Using a wooden spoon, mash some potatoes against the side of the pan."", ""Stir in coarsely chopped watercress."", ""Simmer for 1 minute. Serve in bowl."", ""Season with salt, pepper and swirl 1 tablespoon heavy cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=696111,www.cookbooks.com,"[""unsalted butter"", ""leeks"", ""chicken broth"", ""baking potatoes"", ""watercress"", ""heavy cream""]"
Stuffed Mushrooms(Microwave)  ,"[""8 oz. fresh mushrooms (about twelve 1 1/2-inch mushrooms)"", ""3 slices bacon, chopped"", ""1/3 c. finely chopped green onions"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""2 to 4 drops red pepper sauce"", ""1 Tbsp. all-purpose flour"", ""1/4 c. whipping cream"", ""2 Tbsp. shredded Cheddar cheese""]","[""Wash mushrooms; remove stems and chop fine."", ""Place mushroom caps on paper towel on carousel or dinner plate."", ""Microwave at Medium-high 1 minute."", ""Drain and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=1068251,www.cookbooks.com,"[""fresh mushrooms"", ""bacon"", ""green onions"", ""salt"", ""pepper"", ""drops red pepper sauce"", ""flour"", ""whipping cream"", ""Cheddar cheese""]"
Newburg Sauce,"[""3 Tbsp. butter"", ""2 Tbsp. flour"", ""1/4 tsp. salt"", ""1/8 tsp. paprika"", ""3/4 c. light cream"", ""1/2 c. fish stock (use liquid from cooking fish)"", ""2 egg yolks"", ""2 Tbsp. dry sherry""]","[""Melt butter in saucepan."", ""Remove from heat, stir in flour, salt and paprika until blended."", ""Stir in cream and fish stock slowly. Cook over medium heat and stir constantly until mixture thickens and comes to boil."", ""Boil 1 minute."", ""Remove from heat."", ""In medium bowl, beat egg yolks well."", ""Stir in about 1/2 cup hot sauce."", ""Stir egg yolk mixture into sauce in saucepan."", ""Add sherry."", ""Cook over low heat stirring until heated through."", ""Do not boil."", ""Makes 1 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=413861,www.cookbooks.com,"[""butter"", ""flour"", ""salt"", ""paprika"", ""light cream"", ""fish stock"", ""egg yolks"", ""sherry""]"
Baked Breakfast Custard(Weight Watchers)  ,"[""1 c. skim milk"", ""1 medium egg, beaten"", ""1 slice enriched white bread, cubed"", ""1 tsp. sugar substitute"", ""1/2 tsp. vanilla extract"", ""1/4 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""dash of salt""]","[""Preheat oven to 350\u00b0."", ""Combine all ingredients in a medium bowl."", ""Pour into a 10 ounce custard cup or individual loaf pan. Bake 20 to 25 minutes or until top is puffed and lightly brown. Serve hot."", ""Makes 1 serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=901156,www.cookbooks.com,"[""milk"", ""egg"", ""white bread"", ""sugar substitute"", ""vanilla extract"", ""cinnamon"", ""nutmeg"", ""salt""]"
Chicken In Sauce,"[""4 boneless chicken breasts (4 halves; cut each in half)"", ""4 oz. Swiss cheese slices"", ""1 can cream of chicken soup"", ""1/2 pkg. Pepperidge Farm bread crumbs"", ""2 Tbsp. margarine""]","[""Place chicken pieces in greased baking dish."", ""Place cheese slices on top."", ""Spread chicken soup over; sprinkle with bread crumbs mixed with margarine."", ""Bake, uncovered, at 325\u00b0 for 45 minutes."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=539234,www.cookbooks.com,"[""chicken breasts"", ""Swiss cheese"", ""cream of chicken soup"", ""bread crumbs"", ""margarine""]"
Sauerkraut,"[""shredded cabbage"", ""1 c. sugar or less"", ""1 c. vinegar"", ""1 qt. water"", ""3 qt. water""]","[""Pack shredded cabbage into jars."", ""Combine sugar, vinegar and 1 quart of water."", ""Bring to a boil, then turn off heat and add the last 3 quarts of water."", ""Pour over the shredded cabbage."", ""Put lids on and store in a cool, dark place."", ""Ready in 14 days.""]",www.cookbooks.com/Recipe-Details.aspx?id=978202,www.cookbooks.com,"[""cabbage"", ""sugar"", ""vinegar"", ""water"", ""water""]"
Surprise Muffins,"[""2 eggs"", ""1 1/2 c. milk"", ""1 c. vegetable oil"", ""4 c. flour"", ""2/3 c. sugar"", ""6 tsp. baking powder"", ""2 tsp. salt""]","[""Heat oven to 400\u00b0."", ""Grease pans."", ""Mix all ingredients together and bake 20 minutes."", ""Yield: 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=290411,www.cookbooks.com,"[""eggs"", ""milk"", ""vegetable oil"", ""flour"", ""sugar"", ""baking powder"", ""salt""]"
River Rice Pudding,"[""1 qt. milk"", ""1 can canned milk"", ""1 c. sugar"", ""1 tsp. vanilla"", ""2 eggs, beaten"", ""1/4 c. cornstarch, with water"", ""2 c. River rice""]","[""Mix all together on stove."", ""When mixture begins to thicken, add 2 cups River rice (precooked) and cook until thick and creamy.""]",www.cookbooks.com/Recipe-Details.aspx?id=800960,www.cookbooks.com,"[""milk"", ""milk"", ""sugar"", ""vanilla"", ""eggs"", ""cornstarch"", ""rice""]"
Tomato Bisque,"[""1 (10 oz.) can tomato soup"", ""1 (10 oz.) can beef consomme"", ""1/4 c. grated onion"", ""1/2 tsp. celery salt"", ""1/3 c. sour cream""]","[""Mix all ingredients together and heat thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=275020,www.cookbooks.com,"[""tomato soup"", ""beef consomme"", ""onion"", ""celery salt"", ""sour cream""]"
Ma Rene'S Tea Cakes,"[""1 c. sugar"", ""1 c. margarine"", ""2 large eggs"", ""4 c. self-rising flour"", ""1 tsp. vanilla extract"", ""1/2 tsp. lemon extract""]","[""Preheat oven to 350\u00b0."", ""Beat sugar and margarine together until creamy."", ""Add eggs and beat thoroughly, one at a time."", ""Add flour, one cup at a time, mixing well."", ""Add extracts and beat thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=873037,www.cookbooks.com,"[""sugar"", ""margarine"", ""eggs"", ""flour"", ""vanilla extract"", ""lemon extract""]"
Chicken And Dumplings,"[""1 hen, washed and cut into pieces""]","[""Place chicken in pot and cook until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=9077,www.cookbooks.com,"[""hen""]"
Good Chicken Stew,"[""2 c. cooked chicken"", ""1 large can tomatoes, blended"", ""3 cans creamed corn"", ""sugar to taste"", ""shake of catsup"", ""shake of red hot sauce"", ""salt and pepper"", ""1 Tbsp. margarine"", ""1 medium onion, chopped"", ""2 handfuls noodles"", ""1 can chicken broth""]","[""Mix all together and cook very slowly for 2 hours, stirring often.""]",www.cookbooks.com/Recipe-Details.aspx?id=521452,www.cookbooks.com,"[""chicken"", ""tomatoes"", ""corn"", ""sugar"", ""catsup"", ""salt"", ""margarine"", ""onion"", ""noodles"", ""chicken broth""]"
Garlic Cheese Grits,"[""3 1/2 c. water"", ""1 c. grits"", ""1 tsp. salt"", ""1 roll Kraft garlic cheese"", ""1 stick butter or margarine"", ""2 eggs"", ""Parmesan cheese""]","[""Cook grits according to directions."", ""Add garlic cheese and butter; stir to melt."", ""Beat eggs and pour into 1 cup measure; finish filling measure with milk."", ""Add to grits."", ""Bake at 350\u00b0 in a 1/2-quart ungreased casserole dish for 45 minutes."", ""Sprinkle with Parmesan cheese, then continue to bake for 20 minutes until top browns.""]",www.cookbooks.com/Recipe-Details.aspx?id=430540,www.cookbooks.com,"[""water"", ""grits"", ""salt"", ""roll"", ""butter"", ""eggs"", ""Parmesan cheese""]"
Blueberry Salad,"[""2 pkg. blackberry or black raspberry jello"", ""1 can blueberries, drain and save juice"", ""1 small can crushed pineapple, drain and save juice"", ""2 c. boiling water"", ""1 (8 oz.) cream cheese"", ""1 (8 oz.) sour cream"", ""1/2 c. sugar"", ""1 tsp. vanilla""]","[""Stir jello in boiling water until dissolved."", ""Use juices as cold water, adding enough water to make 2 cups."", ""Cool, then add berries and pineapple."", ""When set, whip cream cheese, sour cream, sugar and vanilla."", ""Spread on top and sprinkle with nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=689794,www.cookbooks.com,"[""blackberry"", ""blueberries"", ""pineapple"", ""boiling water"", ""cream cheese"", ""sour cream"", ""sugar"", ""vanilla""]"
Basic Beef Broth,"[""6 lb. beef bones or 2 to 3 lb. beef shank or short ribs"", ""9 c. water"", ""3 stalks celery (with leaves), diced"", ""2 carrots, diced"", ""1 large onion, chopped"", ""2 tomatoes, quartered"", ""2 bay leaves"", ""4 tsp. minced garlic (in a jar)"", ""1/4 tsp. thyme"", ""1/4 tsp. marjoram"", ""8 peppercorns"", ""2 tsp. lite salt (optional)""]","[""Put meat, bones and water in stock pot."", ""Simmer, uncovered, for 3 hours (do not boil)."", ""Strain."", ""Remove meat or marrow from bones. Add marrow to stock."", ""Reserve meat or discard."", ""Chill stock overnight; skim and discard fat which floats to the top."", ""Bring stock to boiling."", ""Add remaining ingredients."", ""Simmer, uncovered, for 2 hours."", ""Strain."", ""Reserve vegetables for soup or later use. Use broth within 2 weeks or freeze for later use."", ""Yields 6 to 8 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=481797,www.cookbooks.com,"[""beef"", ""water"", ""stalks celery"", ""carrots"", ""onion"", ""tomatoes"", ""bay leaves"", ""garlic"", ""thyme"", ""marjoram"", ""peppercorns"", ""lite salt""]"
One Pot Chili,"[""2 lb. ground beef"", ""1 jar salsa"", ""2 cans diced tomatoes"", ""1 can black beans"", ""1 can pinto beans"", ""2 pkg. taco seasoning"", ""1 can tomato sauce"", ""1 pkg. onion soup mix""]","[""Cook beef in large pot. Add taco seasoning and onion soup mix. Add remaining ingredients. Cook on medium heat for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=38891,www.cookbooks.com,"[""ground beef"", ""salsa"", ""tomatoes"", ""black beans"", ""pinto beans"", ""taco seasoning"", ""tomato sauce"", ""onion soup mix""]"
Sugar Cookies,"[""1 1/4 c. sugar"", ""3 eggs"", ""1 c. margarine"", ""1 tsp. baking powder"", ""1/4 tsp. salt"", ""3 c. flour (plain)"", ""1 tsp. vanilla""]","[""Cream sugar and margarine together."", ""Beat in eggs and vanilla. Add flour, baking powder and salt; mix until well combined."", ""If dough is too sticky, refrigerate for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=538014,www.cookbooks.com,"[""sugar"", ""eggs"", ""margarine"", ""baking powder"", ""salt"", ""flour"", ""vanilla""]"
Apple Blossom Salad(Canadian Friend'S)  ,"[""1 small (3 oz.) raspberry jello"", ""1 c. hot water"", ""1/4 c. mayonnaise"", ""1 c. Carnation canned milk"", ""1 c. diced apples"", ""1/4 c. finely chopped nuts (optional)"", ""2 Tbsp. lemon juice""]","[""Mix the jello and hot water until dissolved."", ""Set the mixture in the refrigerator for 1 hour."", ""After the hour is over, mix all the ingredients together."", ""Pour into a mold and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=174154,www.cookbooks.com,"[""raspberry jello"", ""water"", ""mayonnaise"", ""Carnation"", ""apples"", ""nuts"", ""lemon juice""]"
Sugar Cookies,"[""1 c. butter or oleo"", ""1 c. powdered sugar"", ""1 c. sugar"", ""1 c. oil"", ""2 eggs"", ""1 tsp. cream of tartar"", ""1 tsp. soda"", ""4 1/2 c. flour""]","[""Cream butter, sugar and eggs."", ""Mix cream of tartar and soda in flour."", ""Alternate flour and oil."", ""Mix well."", ""Drop dough on cookie trays."", ""Bake at 350\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=833865,www.cookbooks.com,"[""butter"", ""powdered sugar"", ""sugar"", ""oil"", ""eggs"", ""cream of tartar"", ""soda"", ""flour""]"
Mexican Lasagna,"[""1 1/2 lb. ground beef"", ""1 pkg. taco seasoning"", ""1 (16 oz.) can whole tomatoes"", ""1 pkg. large tortillas"", ""2 c. small curd cottage cheese"", ""1 c. Monterey Jack cheese"", ""1/2 c. Cheddar cheese"", ""1/2 c. chopped tomatoes"", ""3 green onions, chopped"", ""1/4 c. black olives"", ""1 egg"", ""2 c. shredded lettuce""]","[""Brown meat and drain."", ""Add taco seasoning and canned tomatoes. Heat through."", ""Cover the bottom of a 9 x 13-inch pan with tortillas."", ""Pour beef mixture over tortillas."", ""Add another layer of tortillas over beef."", ""In a small bowl combine cottage cheese, Monterey Jack and egg."", ""Mix and pour over tortillas."", ""Bake at 350\u00b0 for 30 minutes."", ""Sprinkle top with remaining ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=382640,www.cookbooks.com,"[""ground beef"", ""taco seasoning"", ""tomatoes"", ""large tortillas"", ""cheese"", ""cheese"", ""Cheddar cheese"", ""tomatoes"", ""green onions"", ""black olives"", ""egg"", ""shredded lettuce""]"
Fresh Herbed Vermicelli,"[""1 (6 or 7 oz.) pkg. vermicelli noodles"", ""1/3 c. unsalted butter"", ""1/2 c. chopped green onions"", ""1/2 c. chopped fresh parsley"", ""3/4 tsp. garlic salt"", ""1/4 tsp. coarsely ground pepper""]","[""Cook vermicelli according to directions."", ""Drain well."", ""Set aside."", ""In same saucepan, melt butter."", ""Stir in remaining ingredients and vermicelli."", ""Cook over medium heat, stirring occasionally, until heated through (3 to 5 minutes)."", ""Serve with green salad."", ""Great summer lunch."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=998235,www.cookbooks.com,"[""vermicelli noodles"", ""unsalted butter"", ""green onions"", ""parsley"", ""garlic salt"", ""ground pepper""]"
Mexican Chicken Casserole,"[""3/4 c. hot water"", ""2 Tbsp. margarine, cut small"", ""2 c. Stove Top dressing or cornbread"", ""3/4 c. salsa"", ""4 chicken breasts, halved"", ""1/2 c. (2 oz.) shredded Jack cheese""]","[""Put water and margarine in 12 x 8-inch pan."", ""Melt."", ""Stir in Stove Top and 1/4 cup salsa."", ""Arrange chicken over dressing."", ""Pour rest of salsa on top."", ""Cover with foil."", ""Bake 30 minutes."", ""Remove foil and sprinkle with cheese."", ""Bake 5 more minutes or until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=677871,www.cookbooks.com,"[""hot water"", ""margarine"", ""Stove Top dressing"", ""salsa"", ""chicken breasts"", ""cheese""]"
Coconut Bonbons,"[""1 can coconut"", ""1 can sweetened condensed milk"", ""2 boxes confectioners sugar"", ""1 1/4 c. chopped nuts"", ""1 block paraffin wax"", ""2 bags chocolate chips""]","[""Mix coconut, milk, sugar and nuts together."", ""Form into balls. Heat paraffin wax and chocolate chips."", ""Dip candy in hot wax mixture."", ""Cool on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=512970,www.cookbooks.com,"[""coconut"", ""condensed milk"", ""confectioners sugar"", ""nuts"", ""paraffin wax"", ""chocolate chips""]"
Chocolate Layer Dessert,"[""1 stick margarine"", ""1 c. plain flour"", ""1 tsp. vanilla"", ""1 c. chopped pecans""]","[""Mix all ingredients and spread in a 9 x 13-inch pan."", ""Bake at 350\u00b0 for 30 minutes."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=701503,www.cookbooks.com,"[""margarine"", ""flour"", ""vanilla"", ""pecans""]"
Vegetable Pizza,"[""1 can crescent rolls, roll out thin"", ""2 (8 oz.) cream cheese"", ""2/3 c. mayo""]","[""Bake crust 7 to 8 minutes at 400\u00b0."", ""Mix cream cheese and mayo and spread on cooled crust."", ""Top with veggies of your choice.""]",www.cookbooks.com/Recipe-Details.aspx?id=478465,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""mayo""]"
Asparagus-Bacon Roll-Ups,"[""12 slices white sandwich bread"", ""1 container whipped cream cheese"", ""12 fresh asparagus spears or canned asparagus spears"", ""crumbled bacon bits"", ""melted butter"", ""Parmesan cheese""]","[""Cook the asparagus spears; drain and cool."", ""Use a rolling pin to flatten out the bread."", ""Cut off the crusts after you have rolled over the bread."", ""This given an uptown finish to the roll-ups. Spread the cream cheese over the bread slices, sprinkle bacon bits over this, add the asparagus spear and roll as for a jellyroll. Cut each slice in half, place on cookie sheet, brush each roll with butter and sprinkle the Parmesan cheese on top."", ""Bake in hot oven (400\u00b0) until the Parmesan has a golden glow (about 5 to 8 minutes), but watch closely so the rolls don't burn."", ""You could also broil 6 inches from broiler until lightly toasted."", ""Yields 24 appetizers.""]",www.cookbooks.com/Recipe-Details.aspx?id=210405,www.cookbooks.com,"[""white sandwich bread"", ""cream cheese"", ""bacon bits"", ""butter"", ""Parmesan cheese""]"
Oatmeal Cake,"[""1 1/4 c. boiling water"", ""1 c. oatmeal"", ""1 stick oleo"", ""1 c. white sugar"", ""1 c. brown sugar"", ""2 eggs, beaten"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""1 1/3 c. flour"", ""1 tsp. cinnamon"", ""1 tsp. soda""]","[""Pour water over oatmeal."", ""Put in butter."", ""Let stand 20 minutes. Stir 2 or 3 times while cooling."", ""Combine remaining ingredients."", ""Add the oatmeal mixture."", ""Bake in oven at 350\u00b0 for about 35 minutes. Batter will be thin.""]",www.cookbooks.com/Recipe-Details.aspx?id=736550,www.cookbooks.com,"[""boiling water"", ""oatmeal"", ""oleo"", ""white sugar"", ""brown sugar"", ""eggs"", ""vanilla"", ""salt"", ""flour"", ""cinnamon"", ""soda""]"
Peanut Butter Chews,"[""3 c. sugar"", ""1 1/2 c. red Karo"", ""15 c. cornflakes"", ""3 c. peanut butter""]","[""Bring sugar and Karo to a full boil."", ""Remove from the heat. Add peanut butter and mix."", ""Add 15 cups cornflakes."", ""Put into a pan and press."", ""Cut while warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=561262,www.cookbooks.com,"[""sugar"", ""red Karo"", ""cornflakes"", ""peanut butter""]"
Sherried Chicken,"[""4 boneless chicken breasts"", ""2 c. sliced fresh mushrooms"", ""1 pt. sour cream"", ""1/2 c. sherry"", ""1/2 stick butter""]","[""Saute chicken over medium heat in 1 tablespoon oil until golden."", ""Remove chicken."", ""Saute mushrooms until cooked."", ""Add sherry and butter."", ""Stir in sour cream until well mixed."", ""Heat for 2 to 3 minutes."", ""Add chicken."", ""Heat through."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=454695,www.cookbooks.com,"[""chicken breasts"", ""mushrooms"", ""sour cream"", ""sherry"", ""butter""]"
Broccoli Cheese Casserole,"[""3 (10 oz.) pkg. frozen broccoli, thawed"", ""1 can cream of mushroom soup"", ""1 large bag Mozzarella cheese"", ""3/4 c. milk"", ""1 c. melted butter"", ""1 c. bread crumbs""]","[""Preheat oven to 350\u00b0."", ""Mix soup and milk together in separate bowl."", ""Layer a 9 x 13 Pyrex dish with the broccoli, then add the soup mixture, then sprinkle with cheese."", ""Repeat layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=146108,www.cookbooks.com,"[""frozen broccoli"", ""cream of mushroom soup"", ""Mozzarella cheese"", ""milk"", ""butter"", ""bread crumbs""]"
Ricotta Cheese Cake,"[""1 lb. Ricotta cheese"", ""2 (8 oz.) pkg. cream cheese"", ""1 pt. sour cream"", ""1 1/2 c. sugar"", ""3 eggs"", ""3 Tbsp. flour"", ""3 Tbsp. cornstarch"", ""juice of 1 lemon"", ""1 tsp. vanilla"", ""1 stick margarine, melted and cooled""]","[""Mix the cheeses."", ""You can do this in a mixer."", ""Beat eggs."", ""Add sugar and flavorings."", ""Add egg mixture to cheese."", ""Beat well. Blend in flour, cornstarch and then cooled margarine."", ""Blend well. Pour into 9-inch spring-form pan."", ""(Lightly greased, you can use crumb mixture to line the bottom of the pan, if you wish."", ""Original recipe does not call for that.)"", ""Bake 1 hour at 325\u00b0."", ""Turn off oven and leave cake in for 2 to 3 hours."", ""(I have left it in overnight.)""]",www.cookbooks.com/Recipe-Details.aspx?id=705762,www.cookbooks.com,"[""Ricotta cheese"", ""cream cheese"", ""sour cream"", ""sugar"", ""eggs"", ""flour"", ""cornstarch"", ""lemon"", ""vanilla"", ""margarine""]"
Apple Roll(With Best Biscuit Mix)  ,"[""4 to 6 tart apples"", ""1 1/2 c. sugar"", ""2 c. water"", ""1 batch Best Biscuit Mix""]","[""Peel, core and fine dice the apples or \""coarse grate\"" in processor."", ""Place sugar and water in deep pan over low fire. While syrup is cooking, make up one batch of Best Biscuit mix. Roll dough 1/4-inch thick in a rectangle."", ""Spread apples evenly over dough."", ""Then roll up and cut as for cinnamon rolls."", ""Place in a 9 x 13-inch pan."", ""Dot with oleo and sprinkle cinnamon on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=943563,www.cookbooks.com,"[""tart apples"", ""sugar"", ""water"", ""batch""]"
Stuffed Cherry Tomatoes,"[""1/2 c. chopped cooked ham"", ""1/4 c. Swiss cheese"", ""1/2 c. sour cream"", ""1/4 tsp. lemon juice"", ""dash of pepper"", ""36 cherry tomatoes"", ""parsley flakes""]","[""Combine first 5 ingredients in a small bowl."", ""Refrigerate until ready to use."", ""Cut tops from tomatoes and scoop out insides. Put 1/2 teaspoon of mixture in each tomato and garnish with parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=9854,www.cookbooks.com,"[""ham"", ""Swiss cheese"", ""sour cream"", ""lemon juice"", ""pepper"", ""tomatoes"", ""parsley flakes""]"
Broccoli Casserole,"[""1 package frozen chopped broccoli"", ""1/4 c mayonnaise"", ""1/2 c cheese grated"", ""1 egg"", ""2 Tbsp onion chopped"", ""1/2 can cream of mushroom soup"", ""Ritz crackers-crushed""]","[""Cook broccoli and mix with mayonnaise, cheese, egg, onion and soup. Pour into casserole dish-sprinkle with cracker crumbs on top."", ""Bake in 350 oven for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=41181,www.cookbooks.com,"[""broccoli"", ""mayonnaise"", ""egg"", ""onion"", ""cream of mushroom soup"", ""crackers""]"
Quick Bean Dip,"[""1 can refried beans"", ""1 can sour cream"", ""1 c. taco sauce""]","[""Mix ingredients together."", ""It's quick and easy.""]",www.cookbooks.com/Recipe-Details.aspx?id=524654,www.cookbooks.com,"[""beans"", ""sour cream"", ""taco sauce""]"
Chicken Hacienda,"[""1 3 oz. can mushrooms"", ""1 med. onion chopped"", ""1 green pepper chopped"", ""3 Tbsp. butter or margarine"", ""1 lb. or pt. tomatoes"", ""1 tsp. salt and parsley"", ""1/4 tsp. pepper"", ""1 tsp. paprika"", ""1 3 lb. fryer or chicken breast (cooked and deboned)"", ""1 c. minute rice"", ""1/2 c. sliced green olives"", ""fresh cilantro""]","[""Drain liquid from mushrooms or broth from chicken to measure 1 cup."", ""Saute mushrooms, green pepper and onion in butter 2 or 3 minutes."", ""Add liquid and remaining ingredients except olives and rice."", ""Bring to a boil, cover and let simmer on low heat for 30 minutes."", ""Add rice and olives, cover and simmer for 20 minutes until rice is tender and liquid is absorbed."", ""Stir frequently so don't stick."", ""(Add fresh cilantro to each serving, optional.) Serve with toss salad and rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=54956,www.cookbooks.com,"[""mushrooms"", ""onion"", ""green pepper"", ""butter"", ""tomatoes"", ""salt"", ""pepper"", ""paprika"", ""chicken"", ""minute rice"", ""green olives"", ""fresh cilantro""]"
Garden Macaroni Salad,"[""1/4 c. real mayonnaise"", ""1 pkg. cream cheese"", ""1/4 c. sweet relish"", ""1 Tbsp. mustard"", ""2 c. macaroni, cooked and drained"", ""1 c. chopped cucumbers"", ""1/2 c. chopped green pepper"", ""1/2 c. radish slices"", ""2 Tbsp. chopped green onion""]","[""Mix cheese and mayonnaise together."", ""Stir in relish and mustard."", ""Add remaining ingredients and toss lightly."", ""Spread into ring mold and chill several hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=942998,www.cookbooks.com,"[""mayonnaise"", ""cream cheese"", ""sweet relish"", ""mustard"", ""macaroni"", ""cucumbers"", ""green pepper"", ""radish slices"", ""green onion""]"
Chili Con Queso,"[""3 large onions, chopped"", ""3 Tbsp. butter"", ""4 (3 1/2 oz.) cans chopped green chilies"", ""3 1/2 lb. Velveeta cheese, diced"", ""5 Tbsp. Worcestershire"", ""Tabasco to taste"", ""salt and pepper to taste""]","[""Saut the chopped onion in butter until they begin to color. Add chilies and cook gently 4 minutes. Add cheese. Cook on lowest heat until cheese has melted, stirring frequently. Add Worcestershire, Tabasco, salt and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=110445,www.cookbooks.com,"[""onions"", ""butter"", ""green chilies"", ""Velveeta cheese"", ""Worcestershire"", ""salt""]"
Peaches And Cream Pie,"[""1 small pkg. vanilla pudding (not instant)"", ""3/4 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""3 Tbsp. soft butter"", ""1 egg"", ""1/2 c. milk"", ""16 oz. can sliced peaches"", ""8 oz. pkg. cream cheese"", ""1/2 c. sugar"", ""1/2 tsp. cinnamon"", ""1 Tbsp. sugar""]","[""Grease and flour a 9-inch pie plate."", ""Mix the first 7 ingredients together and put in pie plate."", ""Drain sliced peaches; reserve syrup."", ""Spread peaches on top of the batter."", ""Cream together the cream cheese, 1/2 cup of sugar and 3 tablespoons peach syrup."", ""Spread over peaches."", ""Mix together 1 tablespoon of sugar and cinnamon; sprinkle on top."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1038564,www.cookbooks.com,"[""vanilla pudding"", ""flour"", ""baking powder"", ""salt"", ""butter"", ""egg"", ""milk"", ""peaches"", ""cream cheese"", ""sugar"", ""cinnamon"", ""sugar""]"
Zucchini-Carrot Casserole,"[""1 c. oleo"", ""1 (12 oz.) pkg. herb-seasoned Pepperidge Farm dressing mix"", ""3 c. sliced or diced zucchini, cooked and drained"", ""1/2 tsp. black pepper"", ""1 (10 3/4 oz.) can cream of mushroom or chicken soup (undiluted)"", ""1 c. sour cream"", ""1 medium onion, grated"", ""3 large carrots, grated""]","[""Melt oleo; toss with herb-seasoned dressing mix."", ""Stir half of dressing mixture with the squash, soup, sour cream, onion, carrots and black pepper."", ""Can add a little salt to taste."", ""Turn squash mixture into lightly greased 9 x 13-inch baking dish."", ""Sprinkle remaining half of dressing mixture over top."", ""Bake at 350\u00b0 for 45 minutes."", ""You can also add browned hamburger meat, drained, to this casserole to make a main dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=214919,www.cookbooks.com,"[""oleo"", ""dressing mix"", ""zucchini"", ""black pepper"", ""cream of mushroom"", ""sour cream"", ""onion"", ""carrots""]"
Rice Cake(Indonesian)  ,"[""1 stick margarine, softened"", ""2 1/2 c. powdered sugar"", ""4 eggs"", ""7 3/4 oz. can sweet coconut juice or about 1/2 (14 oz.) can coconut milk"", ""1 lb. box sweet rice flour"", ""7 3/4 oz. water"", ""1/4 tsp. salt"", ""1 tsp. vanilla""]","[""Beat margarine and powdered sugar until smooth."", ""Add slowly the eggs, coconut juice or milk, rice flour, water, salt and vanilla. Grease and flour 13 x 9-inch pan."", ""Bake 40 minutes at 350\u00b0 until barely light brown."", ""Cool."", ""Sift powdered sugar over, if desired."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=1046644,www.cookbooks.com,"[""margarine"", ""powdered sugar"", ""eggs"", ""sweet coconut juice"", ""sweet rice flour"", ""water"", ""salt"", ""vanilla""]"
Microwave Easy Peanut Brittle,"[""1 c. white sugar"", ""1 c. raw peanuts"", ""1/2 c. crystal white syrup"", ""1 tsp. butter"", ""1 tsp. vanilla"", ""1 tsp. baking soda""]","[""Cook first 3 ingredients for 4 minutes in a 1 1/2-quart casserole dish, nothing plastic."", ""Remove and stir."", ""Replace and cook for 4 more minutes."", ""Remove and stir well; add butter and vanilla."", ""Stir well."", ""Cook 2 more minutes."", ""Remove from oven; add baking soda."", ""Stir until foamy."", ""Pour on a greased cookie sheet and let cool, then break into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=643516,www.cookbooks.com,"[""white sugar"", ""peanuts"", ""crystal white syrup"", ""butter"", ""vanilla"", ""baking soda""]"
Quick Cocoa Cake,"[""3 Tbsp. cocoa"", ""2 c. flour"", ""1 1/2 c. sugar"", ""2 eggs"", ""1 c. water"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/8 tsp. salt"", ""3/4 c. melted butter""]","[""Sift dry ingredients and then add remainder of ingredients, not stirring until everything is added."", ""Beat well."", ""Bake in moderate oven (350\u00b0) for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1082076,www.cookbooks.com,"[""cocoa"", ""flour"", ""sugar"", ""eggs"", ""water"", ""baking powder"", ""baking soda"", ""salt"", ""butter""]"
Chicken Pot Pie,"[""2 cans condensed cream of broccoli soup"", ""1 c. milk"", ""1/4 tsp. dried thyme leaves, crushed"", ""1/4 tsp. pepper"", ""2 c. cubed, cooked chicken or turkey"", ""4 c. cooked, cut up vegetables (broccoli, cauliflower, carrots and potatoes)"", ""1 can biscuits""]","[""In 3-quart oblong or 13 x 9-inch baking dish, combine soup, milk, thyme and pepper."", ""Stir in vegetables and chicken."", ""Bake at 400\u00b0 for 15 minutes or until mixture begins to bubble.""]",www.cookbooks.com/Recipe-Details.aspx?id=372014,www.cookbooks.com,"[""condensed cream"", ""milk"", ""thyme"", ""pepper"", ""chicken"", ""vegetables"", ""biscuits""]"
Three Corn Casserole,"[""1 can whole kernel corn"", ""1 can creamed corn"", ""1 small box Jiffy corn bread mix"", ""1 stick margarine, softened"", ""1 (8 oz.) pkg. cream cheese, softened""]","[""Mix ingredients in a large prepared casserole dish."", ""Bake at 350\u00b0 for 50 to 60 minutes or golden brown."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=591531,www.cookbooks.com,"[""whole kernel corn"", ""corn"", ""corn bread"", ""margarine"", ""cream cheese""]"
Chocolate Delight,"[""1 c. flour"", ""1 stick margarine"", ""1/2 c. nuts""]","[""Combine until crumbly."", ""Pat mixture into bottom of an 8 x 12-inch pan. Bake at 300\u00b0 for 15 minutes. Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=1005736,www.cookbooks.com,"[""flour"", ""margarine"", ""nuts""]"
Squash Patties(Serves 8)  ,"[""6 to 8 yellow squash, grated"", ""1 medium onion, chopped fine"", ""1 1/2 Tbsp. salt"", ""1 c. self-rising flour"", ""1/2 c. corn meal"", ""black pepper to taste"", ""1 egg"", ""1 c. grated Cheddar cheese""]","[""Place squash and onion in a colander and sprinkle with salt. Let set over sink until all moisture is gone. Add flour, corn meal, pepper, cheese and egg and mix together. Form into patties and fry in butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=26046,www.cookbooks.com,"[""onion"", ""salt"", ""flour"", ""corn meal"", ""black pepper"", ""egg"", ""Cheddar cheese""]"
Easy Stroganoff,"[""4 to 5 c. uncooked wide egg noodles"", ""1 lb. ground beef"", ""1/2 onion, finely chopped"", ""2 Tbsp. flour"", ""1/2 c. water"", ""1 (4 oz.) can mushrooms"", ""1 c. sour cream""]","[""Cook noodles and drain."", ""In large skillet, brown ground beef and onion."", ""Drain grease."", ""Stir in flour, then add water and mushrooms."", ""Stir constantly until mixture thickens."", ""Reduce heat and stir in sour cream."", ""Serve over noodles."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=839631,www.cookbooks.com,"[""egg noodles"", ""ground beef"", ""onion"", ""flour"", ""water"", ""mushrooms"", ""sour cream""]"
Oatmeal Pancakes,"[""1 c. oatmeal"", ""1 1/2 c. buttermilk"", ""1/2 c. milk"", ""2 eggs"", ""2 Tbsp. brown sugar"", ""1 1/2 c. flour"", ""1/2 tsp. salt"", ""1 tsp. soda"", ""1 tsp. baking powder"", ""1/4 c. melted butter""]","[""Mix together oatmeal, buttermilk and milk and let soak at least 20 minutes. Gradually add rest of ingredients to milk mixture and cook on griddle.""]",www.cookbooks.com/Recipe-Details.aspx?id=18168,www.cookbooks.com,"[""oatmeal"", ""buttermilk"", ""milk"", ""eggs"", ""brown sugar"", ""flour"", ""salt"", ""soda"", ""baking powder"", ""butter""]"
Caramel Marshmallows,"[""1 pkg. Kraft caramels"", ""1 can Eagle Brand milk"", ""1 pkg. large marshmallows (cold or frozen)"", ""1/4 c. butter or margarine"", ""Rice Krispies (enough to cover marshmallows)""]","[""Melt caramels, butter and Eagle Brand sweetened condensed milk in double boiler or microwave."", ""Stir until melted."", ""Roll marshmallows in caramel mixture, then in Rice Krispies."", ""Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=982034,www.cookbooks.com,"[""caramels"", ""milk"", ""marshmallows"", ""butter"", ""Rice Krispies""]"
Honey Mustard Chicken,"[""4 boneless chicken breasts"", ""1/4 c. prepared mustard"", ""1/4 c. honey"", ""salt to taste"", ""4 Tbsp. margarine"", ""1/4 tsp. curry powder""]","[""Melt margarine."", ""Add to honey and curry powder."", ""Cut chicken breasts in half."", ""Put in baking pan."", ""Pour mixture over chicken breasts."", ""Cover and bake. Bake at 300\u00b0 for 1 hour."", ""Uncover and bake another 10 minutes."", ""Serve with rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=440719,www.cookbooks.com,"[""chicken breasts"", ""prepared mustard"", ""honey"", ""salt"", ""margarine"", ""curry powder""]"
Oatmeal Cookies,"[""1 c. shortening (part butter)"", ""1 c. light brown sugar"", ""1 c. white sugar"", ""2 large eggs"", ""1 1/2 tsp. vanilla"", ""1/2 tsp. salt"", ""1 tsp. baking soda"", ""1 1/2 c. flour"", ""2 1/2 c. oatmeal"", ""1 c. white chocolate bits"", ""1 c. dried apricots, snipped"", ""1 c. nuts, chopped"", ""1/2 c. moist coconut""]","[""Cream shortening, sugars, eggs and vanilla."", ""Sift together flour, soda and salt."", ""Add to creamed mixture."", ""Stir in oatmeal. Mix fruit and nuts with 2 tablespoons of flour and stir into mixture."", ""Drop by rounded teaspoons onto cookie sheet; flatten some and shape."", ""Bake at 350\u00b0 for about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=238509,www.cookbooks.com,"[""shortening"", ""light brown sugar"", ""white sugar"", ""eggs"", ""vanilla"", ""salt"", ""baking soda"", ""flour"", ""oatmeal"", ""white chocolate bits"", ""dried apricots"", ""nuts"", ""moist coconut""]"
Company Coming Pie,"[""3 egg whites"", ""1/2 tsp. cream of tartar"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1/2 c. nuts"", ""18 soda crackers"", ""1/2 pt. whipping cream"", ""5 tsp. jelly or preserves"", ""1 c. Angel Flake coconut""]","[""Beat egg whites until foamy."", ""Add cream of tartar."", ""Beat until stiff."", ""Add sugar gradually."", ""Fold in vanilla, soda crackers and nuts."", ""Bake in greased 12 x 6-inch pan at 350\u00b0 for about 20 minutes or until top is light golden brown."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=446195,www.cookbooks.com,"[""egg whites"", ""cream of tartar"", ""sugar"", ""vanilla"", ""nuts"", ""crackers"", ""whipping cream"", ""preserves"", ""Angel""]"
Bean Casserole,"[""1 lb. ground beef"", ""1 medium onion, chopped"", ""1 Tbsp. mustard"", ""1/2 c. ketchup"", ""1/2 tsp. pepper"", ""1 tsp. garlic salt"", ""1/4 c. vinegar"", ""1 can midget lima beans, drained"", ""1 can red kidney beans, drained"", ""1 can pork and beans"", ""brown sugar""]","[""Brown hamburger with onion until onion is tender and pour off excess fat."", ""Combine next 5 ingredients in a bowl."", ""Add hamburger and 3 cans of beans; mix."", ""Pour into dish and sprinkle with brown sugar."", ""Bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=717645,www.cookbooks.com,"[""ground beef"", ""onion"", ""mustard"", ""ketchup"", ""pepper"", ""garlic salt"", ""vinegar"", ""beans"", ""red kidney beans"", ""pork"", ""brown sugar""]"
Red Velvet Cake,"[""1 1/2 c. sugar"", ""1 Tbsp. vanilla"", ""2 1/2 c. self-rising flour"", ""1 1/3 c. Wesson oil"", ""3 eggs"", ""1 bottle red food coloring"", ""1 c. buttermilk"", ""1 tsp. soda""]","[""Mix all ingredients except food coloring."", ""Add food coloring last."", ""Makes 3 layers. Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1084224,www.cookbooks.com,"[""sugar"", ""vanilla"", ""flour"", ""Wesson oil"", ""eggs"", ""coloring"", ""buttermilk"", ""soda""]"
Lime Jello,"[""1 family size pkg. lime Jell-O"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 (20 oz.) can crushed pineapple, drained"", ""2 c. hot water"", ""1 c. pineapple juice"", ""1 large container Cool Whip"", ""1 c. pecans, chopped""]","[""Cream Jell-O and cream cheese; add boiling water and juice. Let set until lightly gelled."", ""Add remaining ingredients."", ""Put in 9 x 12-inch pan."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=268570,www.cookbooks.com,"[""lime"", ""cream cheese"", ""pineapple"", ""water"", ""pineapple juice"", ""pecans""]"
Rhubarb Buttermilk Cake,"[""2 1/2 c. all-purpose flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 c. buttermilk"", ""1 1/2 c. brown sugar"", ""1 egg, slightly beaten"", ""2/3 c. corn oil"", ""1 tsp. vanilla"", ""2 c. chopped fresh or frozen rhubarb"", ""1/2 c. chopped nuts"", ""1/2 c. granulated sugar"", ""1/2 tsp. cinnamon"", ""1 Tbsp. butter""]","[""Sift together first 3 ingredients in large bowl."", ""Stir together in medium bowl the buttermilk, brown sugar, egg, oil and vanilla and then add to dry ingredients, stirring until just combined. Fold in rhubarb and nuts."", ""Pour batter into 13 x 9 x 2-inch baking pan."", ""Sprinkle with mixture of 1/2 cup granulated sugar, cinnamon and butter which you combined by stirring with a fork."", ""Bake at 350\u00b0 for 40 minutes or until toothpick inserted in center comes out clean."", ""Serve warm or cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=215471,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""buttermilk"", ""brown sugar"", ""egg"", ""corn oil"", ""vanilla"", ""frozen rhubarb"", ""nuts"", ""sugar"", ""cinnamon"", ""butter""]"
Refrigerator White Rolls,"[""1 pkg. active dry yeast"", ""1/4 c. warm water"", ""3/4 c. milk, scalded"", ""1/4 c. shortening"", ""1/4 c. sugar"", ""1 tsp. salt"", ""3 c. sifted all-purpose flour"", ""1 egg""]","[""Soften yeast in warm water."", ""Combine milk, shortening, sugar and salt and add."", ""Cool to lukewarm."", ""Add 1 cup flour; beat well. Beat in yeast mixture and egg."", ""Add remaining flour; beat well. Place in greased bowl; grease top and cover."", ""Keep in refrigerator 2 hours, or until needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=456876,www.cookbooks.com,"[""active dry yeast"", ""warm water"", ""milk"", ""shortening"", ""sugar"", ""salt"", ""flour"", ""egg""]"
Cherry Salad,"[""1 large pkg. cherry gelatin"", ""1 can dark sweet pitted cherries, drained (save the juice)"", ""1 can pineapple chunks, drained"", ""1 small pkg. cream cheese, cut into cubes"", ""1 small pkg. pecans, chopped""]","[""Dissolve gelatin as directed on package."", ""(Can use reserved cherry juice as part of cold water, if chilled.) Refrigerate gelatin until partially set."", ""Add fruit, cream cheese and nuts. Return to refrigerator until firmly set.""]",www.cookbooks.com/Recipe-Details.aspx?id=701363,www.cookbooks.com,"[""cherry gelatin"", ""cherries"", ""pineapple"", ""cream cheese"", ""pecans""]"
Orange Raisin Bread,"[""2 slightly beaten eggs"", ""1 1/2 c. orange juice"", ""1/4 c. vegetable oil"", ""1 1/2 Tbsp. grated orange peel"", ""2 c. Raisin Bran"", ""2 1/2 c. sifted flour"", ""3/4 c. sugar"", ""2 1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. chopped nuts""]","[""Preheat oven to 350\u00b0."", ""Grease a 9 x 5 x 3-inch pan."", ""Combine eggs, orange juice, oil and peel."", ""Stir in Raisin Bran and set aside."", ""In a large bowl, sift flour, sugar, baking powder, salt and stir in walnuts."", ""Add liquid ingredients all at once."", ""Stir just until moistened and turn into pan."", ""Bake 55 to 60 minutes or until toothpick tested."", ""Cool 15 minutes before removing from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=364047,www.cookbooks.com,"[""eggs"", ""orange juice"", ""vegetable oil"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""nuts""]"
Refreshing Strawberry-Spinach Salad,"[""1 lb. raw spinach"", ""1 pt. fresh strawberries"", ""1 small white onion"", ""3/4 c. sugar"", ""1/3 c. vinegar"", ""1 tsp. dry mustard"", ""1 tsp. salt"", ""1 1/2 Tbsp. minced onion"", ""1 1/2 Tbsp. poppy seeds"", ""1 c. vegetable oil""]","[""Clean spinach and strawberries."", ""Cut strawberries into halves."", ""Combine in a bowl."", ""Slice onion into rings and add to spinach and strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=112048,www.cookbooks.com,"[""raw spinach"", ""fresh strawberries"", ""white onion"", ""sugar"", ""vinegar"", ""dry mustard"", ""salt"", ""onion"", ""poppy seeds"", ""vegetable oil""]"
Scalloped Potatoes,"[""1 can Cheddar cheese soup"", ""1/2 c. milk"", ""dash of pepper"", ""4 c. thinly cut potatoes"", ""1 small onion, thinly sliced""]","[""Blend soup, milk and pepper."", ""In buttered 1 1/2-quart casserole, arrange alternate layers of potatoes, onions and sauce. Dot top with 1 tablespoon butter."", ""Sprinkle with paprika."", ""Cover. Bake at 375\u00b0 for 1 hour."", ""Uncover."", ""Bake 15 minutes more or until potatoes are tender."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=71945,www.cookbooks.com,"[""Cheddar cheese soup"", ""milk"", ""pepper"", ""potatoes"", ""onion""]"
Microwave Fudge,"[""1 lb. powdered sugar"", ""1/2 c. cocoa (Nestle Quik even works)"", ""1 stick margarine"", ""1/4 c. milk"", ""1 Tbsp. vanilla"", ""1/2 c. chopped nuts (optional)"", ""2/3 c. peanut butter""]","[""Stir together powdered sugar and cocoa."", ""Drop on top of mixture the margarine."", ""Pour milk over mixture (do not stir)."", ""Microwave on High for 5 minutes."", ""Stir at half time."", ""Add vanilla, nuts and peanut butter."", ""Pour into the pan of your choice and refrigerate 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=704277,www.cookbooks.com,"[""powdered sugar"", ""cocoa"", ""margarine"", ""milk"", ""vanilla"", ""nuts"", ""peanut butter""]"
Chicken Loaf,"[""1 cooked chicken, cut up"", ""2 c. bread crumbs"", ""2 c. cooked rice"", ""4 eggs"", ""1 1/2 pt. chicken stock"", ""1 stick margarine"", ""1/4 c. pimento"", ""salt and pepper to taste"", ""dash of paprika"", ""parsley, if desired""]","[""Mix all together."", ""Bake in greased and floured casserole for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=447033,www.cookbooks.com,"[""chicken"", ""bread crumbs"", ""rice"", ""eggs"", ""chicken stock"", ""margarine"", ""pimento"", ""salt"", ""paprika"", ""parsley""]"
Peanut Butter Cookies,"[""1/2 c. butter"", ""1/2 c. sugar"", ""1/2 c. brown sugar"", ""1 egg"", ""1/2 c. peanut butter"", ""1 tsp. hot water"", ""1 1/2 c. flour"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt""]","[""Cream butter and sugar well."", ""Beat in egg, peanut butter and hot water."", ""Gradually blend in flour, baking soda and salt which have been sifted together."", ""Bake at 350\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=365518,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""egg"", ""peanut butter"", ""water"", ""flour"", ""baking soda"", ""salt""]"
Cheese Hamburger Delight,"[""2 lb. hamburger"", ""2 cans cheese soup"", ""1/2 jar (small) picante sauce"", ""1 jar mushrooms (small jar)""]","[""Brown meat and drain."", ""Add soup (add water if you prefer a thinner dip) and picante sauce. Stir."", ""Add mushrooms, if desired. Serve hot or cold with chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=1048691,www.cookbooks.com,"[""hamburger"", ""cheese soup"", ""picante sauce"", ""mushrooms""]"
Jelly Snowman Carrot Cake,"[""1 3/4 c. sugar"", ""2 tsp. cinnamon"", ""1 1/2 tsp. baking powder"", ""3/4 c. oil"", ""1 3/4 c. sifted all-purpose flour"", ""3 eggs"", ""1 1/2 tsp. baking soda"", ""3 c. grated carrots"", ""2/3 c. chopped nuts""]","[""Preheat oven to 350\u00b0."", ""Generously grease a snowman shaped pan with shortening and dust with flour or spray with cooking spray. In large mixing bowl, beat sugar and eggs until thickened."", ""Add oil and stir well."", ""Stir together flour, cinnamon, baking powder and soda."", ""Add to egg mixture and mix well."", ""Fold in carrots and nuts. Pour batter into pan and bake 30 to 40 minutes or until wooden pick comes out clean."", ""Cool for 10 minutes."", ""Remove from pan."", ""Decorate as desired."", ""(I take two 8-inch cake pans, use one for the body. Make head and arms out of other."", ""Easy to cut out with sharp knife. I use candy drops for eyes and mouth.)"", ""Fun and easy to make, as you can also use spice cake mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=1048394,www.cookbooks.com,"[""sugar"", ""cinnamon"", ""baking powder"", ""oil"", ""flour"", ""eggs"", ""baking soda"", ""carrots"", ""nuts""]"
Cranberry Cookies,"[""1/2 c. butter or margarine, softened"", ""3/4 c. brown sugar--packed"", ""2 Tbsp orange juice"", ""3 c. flour"", ""1/2 tsp salt"", ""1 c. chopped nuts"", ""1 c sugar"", ""1/4 c milk"", ""1 egg"", ""1 tsp baking powder"", ""1/4 tsp soda"", ""2 1/2 c. coarsely chopped frozen cranberries""]","[""Heat oven to 375\u00b0. Cream butter, sugar and brown sugar. Stir in milk, orange juice and egg. Mix in remaining ingredients. Drop dough by teaspoon about 2 inches apart onto greased sheet. Bake 10 to 15 minutes. Makes about 11 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=44486,www.cookbooks.com,"[""butter"", ""brown sugar"", ""orange juice"", ""flour"", ""salt"", ""nuts"", ""sugar"", ""milk"", ""egg"", ""baking powder"", ""soda"", ""frozen cranberries""]"
Sauerkraut Salad,"[""1 large can kraut, drained"", ""1 green pepper, chopped fine"", ""1 medium onion, chopped fine"", ""2 c. cut celery"", ""2 c. sugar"", ""1/2 c. vinegar""]","[""Heat together the sugar and vinegar until sugar dissolves. Pour over vegetables."", ""Make at least 24 hours before serving. Makes 1 1/2 quarts."", ""Keeps well.""]",www.cookbooks.com/Recipe-Details.aspx?id=414604,www.cookbooks.com,"[""green pepper"", ""onion"", ""celery"", ""sugar"", ""vinegar""]"
Sausage Cheese Balls,"[""2 pkg. uncooked Jimmy Dean Fresh sausage"", ""16 oz. sharp cheddar cheese"", ""1 1/2 c. all purpose baking biscuit mix"", ""1/2 c. finely chopped celery""]","[""Preheat oven to 375\u00b0. Shred cheese and mix all ingredients. Form into one inch balls. Bake 15 minutes on ungreased baking sheet until golden brown. Makes 6 dozen. Sausage cheese balls can be frozen uncooked."", ""For a firmer texture add an extra 3 cups of baking biscuit mix and an extra 2 cups of shredded cheese to the ingredients listed above.""]",www.cookbooks.com/Recipe-Details.aspx?id=49649,www.cookbooks.com,"[""sausage"", ""cheddar cheese"", ""baking biscuit mix"", ""celery""]"
Hush Puppy (For A Crowd),"[""20 lb. corn meal (self-rising)"", ""2 lb. flour"", ""2 doz. eggs"", ""1 can baking powder"", ""18 large onions"", ""1 lb. sugar"", ""1/2 gal. buttermilk"", ""1 small bottle lemon juice""]","[""Mix dry ingredients (meal, flour, sugar and baking powder). Add eggs (1/2 of them)."", ""Add 1/2 buttermilk."", ""Add chopped up onions (1/2 of them)."", ""Mix well and then add remainder of onions and milk."", ""Mix."", ""Form balls of about a teaspoon size."", ""Deep fry in oil until done (oil temperature 350\u00b0).""]",www.cookbooks.com/Recipe-Details.aspx?id=561112,www.cookbooks.com,"[""corn meal"", ""flour"", ""eggs"", ""baking powder"", ""onions"", ""sugar"", ""buttermilk"", ""lemon juice""]"
Low-Fat Lasagne,"[""1 pkg. uncooked lasagne noodles (dry)"", ""1 jar low-fat spaghetti sauce"", ""16 oz. nonfat cottage cheese"", ""8 oz. nonfat Mozzarella cheese"", ""8 oz. nonfat Ricotta cheese""]","[""Layer all items, beginning and ending with sauce."", ""Cover tightly with foil to allow the noodles to steam cook."", ""Bake at 350\u00b0 for 75 minutes or until noodles are soft."", ""Fast and easy!""]",www.cookbooks.com/Recipe-Details.aspx?id=997862,www.cookbooks.com,"[""noodles"", ""sauce"", ""cheese"", ""nonfat Mozzarella cheese"", ""nonfat Ricotta cheese""]"
Kentucky Pound Cake,"[""2 1/2 c. self-rising flour"", ""2 c. sugar"", ""1 1/4 c. Crisco oil"", ""1 small can pineapple, drained (save juice)"", ""4 egg yolks"", ""2 Tbsp. hot water"", ""1/2 tsp. cinnamon"", ""1 c. chopped pecans"", ""4 egg whites""]","[""Mix all ingredients except egg whites."", ""Beat egg whites until stiff and pour into batter."", ""Pour into greased and floured tube pan."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=318560,www.cookbooks.com,"[""flour"", ""sugar"", ""Crisco oil"", ""pineapple"", ""egg yolks"", ""water"", ""cinnamon"", ""pecans"", ""egg whites""]"
Frozen Chocolate Pie,"[""1 (3 oz.) pkg. cream cheese, softened"", ""1/2 c. sugar"", ""1 tsp. vanilla"", ""1/3 c. cocoa"", ""1/3 c. milk"", ""1 (8 oz.) carton whipped topping"", ""1 (9-inch) pastry shell, baked""]","[""In a mixing bowl, beat cream cheese, sugar and vanilla until smooth."", ""Add cocoa alternately with milk."", ""Mix well."", ""Fold in whipped topping."", ""Pour into shell."", ""Freeze for 8 hours or overnight."", ""Serve directly from the freezer."", ""(Pie does not need to be thawed to cut.)""]",www.cookbooks.com/Recipe-Details.aspx?id=752946,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""vanilla"", ""cocoa"", ""milk"", ""pastry shell""]"
Apple Butter,"[""apples (enough to fill crock-pot 3/4 full)"", ""4 c. sugar"", ""1/4 tsp. nutmeg"", ""1/4 tsp. cloves"", ""4 tsp. cinnamon""]","[""Peel and slice apples. Fill crock-pot 3/4 full. Mix dry ingredients and pour over apples. Cook in crock-pot on high 2 to 3 hours. Stir and cook on low all night. The next morning, mix well with mixer and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=598327,www.cookbooks.com,"[""apples"", ""sugar"", ""nutmeg"", ""cloves"", ""cinnamon""]"
Halibut Cheese Bake,"[""2 c. grated Cheddar cheese"", ""1 1/2 c. mayonnaise"", ""1 1/2 to 2 lb. halibut"", ""butter""]","[""Clean and rinse halibut."", ""Arrange pieces in single layer in bottom of 9 x 13-inch baking dish."", ""Dot with butter."", ""Bake at 375\u00b0 for 1/2 hour basting with butter frequently."", ""While halibut is baking, mix together grated cheese and mayonnaise."", ""(Mixture will stick to spoon in clumps.)"", ""When halibut is almost done, top with cheese and mayonnaise mixture."", ""Continue to bake until cheese has melted and is lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=439906,www.cookbooks.com,"[""Cheddar cheese"", ""mayonnaise"", ""butter""]"
Fruit Soup,"[""3/4 c. maple syrup"", ""3/4 c. dry white wine"", ""2 Tbsp. cornstarch"", ""1 Tbsp. lemon juice"", ""1 c. fruit juice from fruits or water"", ""2 c. sliced peaches (canned)"", ""1 c. blueberries"", ""1 c. sliced strawberries"", ""1 c. seedless grapes""]","[""Cook the first 5 ingredients until thick, then cool."", ""Add the fruit."", ""Chill before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=608126,www.cookbooks.com,"[""maple syrup"", ""white wine"", ""cornstarch"", ""lemon juice"", ""fruit juice from fruits"", ""peaches"", ""blueberries"", ""strawberries"", ""grapes""]"
Cocktail Wieners,"[""1 (6 oz.) jar prepared mustard"", ""1 lb. wieners"", ""1 (10 oz.) jar grape jelly""]","[""Mix mustard and jelly in boiler."", ""Heat and stir until dissolved."", ""Cut wieners into bite size pieces."", ""Place in sauce and simmer."", ""Serve hot."", ""(You can simmer for several hours and stir occasionally.)""]",www.cookbooks.com/Recipe-Details.aspx?id=171024,www.cookbooks.com,"[""mustard"", ""wieners"", ""grape jelly""]"
Santa'S Snickers Surprises,"[""2 sticks butter, softened"", ""1 c. creamy peanut butter"", ""1 c. light brown sugar"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""3 1/2 c. sifted all-purpose flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 pkg. miniature Snickers bars"", ""1 pkg. Dove milk chocolate candy""]","[""Combine the butter, peanut butter and sugars using a mixer on medium to low speed until light & fluffy."", ""Slowly add eggs and vanilla until thoroughly combined. Then mix in the flour, salt and baking soda."", ""Cover and chill dough for 2-3 hours."", ""Unwrap all of the miniature snickers."", ""Remove dough from refrigerator. Divide into 1 tbsp. pieces and flatten."", ""Place a miniature snickers in the center of each piece of dough."", ""Form the dough into a ball around each miniature snickers."", ""Place on a greased cookie sheet and bake at 325 degrees for 10-12 minutes."", ""(Baking time temperature may need to be adjusted if using more than tbsp. of dough per cookie.)"", ""Let cookies cool on baking rack or wax paper. Drizzle melted Dove candy over each cookie.""]",www.cookbooks.com/Recipe-Details.aspx?id=61758,www.cookbooks.com,"[""butter"", ""peanut butter"", ""light brown sugar"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking soda"", ""salt"", ""Snickers"", ""milk chocolate""]"
Chicken And Pork Adobo,"[""1 c. native vinegar"", ""1 head garlic, crushed"", ""1/2 tsp. black pepper"", ""1 bay leaf (optional)"", ""1 to 4 Tbsp. soy sauce"", ""1 chicken, cut up"", ""1/2 k. pork, cut into 1 to 2-inch pieces"", ""1 1/2 to 2 c. water"", ""cooking oil for frying""]","[""In a saucepan, combine vinegar, garlic, pepper, bay leaf, rock salt and soy sauce."", ""Put in chicken and pork."", ""Let soak 20 to 30 minutes."", ""Add water and simmer uncovered until tender."", ""Strain sauce."", ""Set aside."", ""Brown garlic, chicken and pork in cooking oil. Return everything to saucepan, cover and simmer until sauce thickens.""]",www.cookbooks.com/Recipe-Details.aspx?id=354256,www.cookbooks.com,"[""native vinegar"", ""garlic"", ""black pepper"", ""bay leaf"", ""soy sauce"", ""chicken"", ""pork"", ""water"", ""cooking oil""]"
Chocolate Pecan Pie,"[""3 eggs, slightly beaten"", ""1 c. Karo light syrup"", ""1/3 c. sugar"", ""1/2 c. semi-sweet chocolate chips"", ""2 Tbsp. margarine"", ""1 tsp. vanilla"", ""1 c. pecan halves"", ""1 (8 or 9-inch) unbaked pastry shell""]","[""In large bowl, stir eggs, corn syrup, sugar, chocolate chips, margarine and vanilla until well blended. Stir in pecans and pour into pastry shell. Bake in 350\u00b0 oven 50 to 60 minutes or until knife inserted halfway between center and edge comes out clean. Cool. Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=87166,www.cookbooks.com,"[""eggs"", ""light syrup"", ""sugar"", ""semi-sweet chocolate chips"", ""margarine"", ""vanilla"", ""pecan halves"", ""pastry shell""]"
Homemade Dumplings,"[""1 stock pot full chicken broth, boiling"", ""1 1/2 c. flour"", ""2 tsp. baking powder"", ""3/4 tsp. salt"", ""1/4 c. milk"", ""1/4 c. chicken broth""]","[""In a bowl, mix flour, baking powder, salt, milk and chicken broth."", ""Drop by spoonfuls on boiling liquid."", ""Cook, uncovered, 20 minutes, then cook another 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=422110,www.cookbooks.com,"[""chicken broth"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""chicken broth""]"
One-Step White Sauce,"[""1 c. milk"", ""2 Tbsp. Gold Medal wondra flour"", ""1/4 tsp. salt"", ""1/8 tsp. white pepper"", ""2 Tbsp. margarine""]","[""Mix all ingredients in 1-quart saucepan."", ""Heat to boil over medium heat, stirring constantly."", ""Boil and stir 1 minute."", ""Makes 1 cup sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=791234,www.cookbooks.com,"[""milk"", ""flour"", ""salt"", ""white pepper"", ""margarine""]"
"""Elvis"" Snack","[""1 pkg. Hostess cupcakes"", ""1 (16 oz.) bottle Pepsi""]","[""To have for snack while watching \""Elvis\"" movies.""]",www.cookbooks.com/Recipe-Details.aspx?id=413767,www.cookbooks.com,"[""cupcakes""]"
Parmesan Oven-Fried Chicken,"[""1/2 c. fine dried bread crumbs"", ""1/3 c. Parmesan cheese"", ""2 Tbsp. diced parsley"", ""1/4 tsp. garlic salt"", ""1/4 tsp. pepper"", ""6 chicken breasts or 8 to 9 skinned chicken thighs"", ""1/4 c. Italian lo-cal dressing"", ""vegetable cooking spray""]","[""Combine first 5 ingredients and set aside."", ""Dip chicken in salad dressing, then dredge in bread crumb mixture."", ""Place chicken, bone side down, in a 9 x 13 x 2-inch baking dish, coated with cooking spray."", ""Bake, uncovered, for 45 to 50 minutes (breasts), less for thighs, or until tender, at 350\u00b0."", ""Low calorie and tasty!"", ""Easy to prepare.""]",www.cookbooks.com/Recipe-Details.aspx?id=801035,www.cookbooks.com,"[""bread crumbs"", ""Parmesan cheese"", ""parsley"", ""garlic salt"", ""pepper"", ""chicken breasts"", ""Italian lo-cal dressing"", ""vegetable cooking spray""]"
Oven-Fried Chicken,"[""1 frying chicken, cut up"", ""1 c. flour"", ""2 tsp. salt"", ""1/2 tsp. pepper"", ""1/2 tsp. paprika"", ""1/2 c. margarine""]","[""Preheat oven to 400\u00b0."", ""Shake chicken in bag of flour and seasonings. Line 9 x 13-inch glass baking dish with foil; add margarine and place dish in oven until margarine sizzles."", ""Place chicken in dish, skin down."", ""Bake for 30 minutes; turn and bake another 30 minutes."", ""Do not cover."", ""Yields 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=38831,www.cookbooks.com,"[""chicken"", ""flour"", ""salt"", ""pepper"", ""paprika"", ""margarine""]"
Roast,"[""beef roast"", ""flour"", ""seasoning"", ""vegetable (onion, carrots, potatoes)"", ""water""]","[""Any cut of beef roast can be used."", ""Flour and season roast. Brown both sides in frying pan."", ""After browning, place roast in 9 x 13-inch baking pan."", ""Add vegetable as preferred."", ""Add water to almost cover meat."", ""Cover baking dish with foil and bake at 200\u00b0 for 2 to 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1019366,www.cookbooks.com,"[""beef roast"", ""flour"", ""seasoning"", ""vegetable"", ""water""]"
Chicago Lasagna,"[""1 onion chopped"", ""1 lb. ground turkey or buffalo"", ""2 cans chopped tomatoes"", ""2 cans tomato sauce"", ""12 lasagna noodles, cooked"", ""1 tsp. basil"", ""2 tsp. oregano"", ""1 lb. mozarella cheese, sliced"", ""parmesan cheese""]","[""Saute onion with ground meat until meat is browned."", ""Drain any grease.""]",www.cookbooks.com/Recipe-Details.aspx?id=24307,www.cookbooks.com,"[""onion"", ""ground turkey"", ""tomatoes"", ""tomato sauce"", ""lasagna noodles"", ""basil"", ""oregano"", ""mozarella cheese"", ""parmesan cheese""]"
Pina Colada Cake,"[""1 box yellow cake mix"", ""1 (6 oz.) container pina colada mix"", ""1 (6 oz.) pkg. coconut"", ""1 can Eagle Brand sweetened condensed milk"", ""1 (8 oz.) container Cool Whip""]","[""Prepare cake mix according to directions on box. Bake in a 9 x 13 x 2-inch pan. While cake is still warm, poke holes in it. Pour pina colada mix very slowly over cake until all liquid is absorbed. Repeat with Eagle Brand milk. Cover with Cool Whip. Sprinkle with coconut. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=106155,www.cookbooks.com,"[""yellow cake mix"", ""colada mix"", ""coconut"", ""condensed milk""]"
Raspberry Sauce,"[""1 (10 oz.) pkg. frozen raspberries, thawed"", ""1 Tbsp. cornstarch""]","[""Press raspberries through a sieve to puree and strain seeds. Discard seeds."", ""Combine puree and cornstarch in a small saucepan. Cook over medium heat, stirring constantly, until mixture thickens."", ""Cool."", ""Yield: about 3/4 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=193737,www.cookbooks.com,"[""frozen raspberries"", ""cornstarch""]"
Possum Pate,"[""1 dead possum (road kill is fine)"", ""2 or 3 pods red pepper"", ""salt to taste"", ""butter"", ""2 c. flour"", ""1 to 2 qt. milk""]","[""Try to get a possum that has been dead no longer than 3 days and doesn't have any tire marks on his back."", ""Add that rascal to a pot of boiling water, along with the pepper pods, salt and butter. Cook him 3 to 6 hours."", ""If he ain't tender, you'll know you got an old possum."", ""Combine the milk and flour."", ""Add small quantities of the mixture to the possum and broth."", ""Remember to stir constantly, so he won't cling to the pot."", ""If he sticks to the pot, pry him off."", ""Pull his tail; that usually works best."", ""Bon appetit!""]",www.cookbooks.com/Recipe-Details.aspx?id=1046027,www.cookbooks.com,"[""dead possum"", ""red pepper"", ""salt"", ""butter"", ""flour"", ""milk""]"
Crock-Pot Swedish Cabbage Rolls,"[""12 large cabbage leaves"", ""1 beaten egg"", ""1/4 c. milk"", ""1/4 c. finely chopped onion"", ""pinch of salt"", ""1/4 tsp. pepper"", ""1 lb. ground turkey or hamburger"", ""1 c. cooked rice"", ""1 (8 oz.) can tomato sauce"", ""1 Tbsp. brown sugar"", ""1 Tbsp. lemon juice"", ""1 tsp. Worcestershire sauce""]","[""Place cabbage leaves in microwavable dish with 2 to 4 tablespoons water and microwave for about 3 minutes or until cabbage is limp."", ""Combine egg, milk, onion, salt, pepper, meat and cooked rice."", ""Place about 1/4 cup meat mixture in center of each leaf; fold in sides and roll ends over meat."", ""Place in crock-pot. Combine tomato sauce with brown sugar, lemon juice and Worcestershire sauce."", ""Pour over cabbage rolls."", ""Cover and cook on low 7 to 9 hours."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=533604,www.cookbooks.com,"[""cabbage"", ""egg"", ""milk"", ""onion"", ""salt"", ""pepper"", ""ground turkey"", ""rice"", ""tomato sauce"", ""brown sugar"", ""lemon juice"", ""Worcestershire sauce""]"
"Pasta With Spinach, Garlic And Oil","[""12 oz. fresh spinach"", ""8 oz. thin spaghetti"", ""3 Tbsp. olive oil"", ""4 large cloves garlic, sliced thinly"", ""1/4 tsp. crushed red pepper flakes"", ""1 tsp. salt""]","[""Stem, wash, drain and coarsely chop spinach leaves."", ""Set aside."", ""Cook pasta as package label directs until al dente; drain. In pan, combine oil and garlic."", ""Saute over medium heat about 2 minutes, or until garlic is golden."", ""Add spinach, pepper flakes and salt; saute until spinach wilts."", ""Remove from heat."", ""Add pasta; toss to coat well and mix."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=938010,www.cookbooks.com,"[""fresh spinach"", ""thin spaghetti"", ""olive oil"", ""garlic"", ""red pepper"", ""salt""]"
Creamy Shrimp Appetizer,"[""1 (8 oz.) cream cheese"", ""1/2 c. mayonnaise"", ""1/4 c. French dressing"", ""2 ribs celery, chopped"", ""2 tsp. chopped green pepper"", ""1/2 onion, chopped"", ""juice of 1/2 lemon"", ""2 lb. boiled and peeled medium sized shrimp"", ""salt to taste""]","[""Mix cheese, mayonnaise and dressing."", ""Add to all other ingredients, stirring in shrimp last."", ""Chill at least 3 hours before serving."", ""Real good for parties!!!""]",www.cookbooks.com/Recipe-Details.aspx?id=313980,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""French dressing"", ""celery"", ""green pepper"", ""onion"", ""lemon"", ""shrimp"", ""salt""]"
Cucumber Appetizers,"[""1 small pkg. cream cheese"", ""1 small carton sour cream"", ""1 pkg. Good Seasons dry Blue cheese mix"", ""cucumber slices""]","[""Soften cream cheese; add sour cream and dry mix."", ""Spread on party rye bread."", ""Top with thin sliced cucumber!!""]",www.cookbooks.com/Recipe-Details.aspx?id=539141,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""cheese mix"", ""cucumber slices""]"
Grandma Cheney'S Pecan Pie,"[""1 c. pecans"", ""1 c. sugar"", ""1/4 c. melted butter or oleo"", ""1 deep dish pie crust"", ""4 large eggs"", ""1 c. Alaga syrup or Delta Cane syrup"", ""1 tsp. vanilla""]","[""Beat eggs; add sugar, syrup, melted butter and vanilla, then stir in"", ""nuts."", ""Pour"", ""in pie crust and bake at 325\u00b0 until brown and puffy."", ""Turn"", ""off"", ""oven"", ""and"", ""let"", ""set"", ""for 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1054081,www.cookbooks.com,"[""pecans"", ""sugar"", ""butter"", ""dish pie crust"", ""eggs"", ""Alaga syrup"", ""vanilla""]"
Taco Seasoning Casserole,"[""1 1/2 lb. ground beef"", ""1 pkg. taco seasoning"", ""1/2 c. chopped bell pepper"", ""1/2 c. onion, chopped"", ""1 c. whole kernel corn"", ""1 can tomato sauce"", ""1 small pkg. corn bread mix"", ""1 can fried onion rings"", ""grated cheese""]","[""Brown ground beef, onion and bell pepper."", ""Add taco seasoning. Pour into casserole dish, sprayed with Pam."", ""Mix corn bread according to directions on package, with 1/2 can onion rings. Pour on top."", ""Grate cheese and add rest of onion rings on top. Bake at 400\u00b0 for about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=258567,www.cookbooks.com,"[""ground beef"", ""taco seasoning"", ""bell pepper"", ""onion"", ""whole kernel corn"", ""tomato sauce"", ""corn bread"", ""onion"", ""grated cheese""]"
Mrs. Jeffer'S Refrigerator Cookies,"[""1 lb. confectioners sugar"", ""4 c. flour"", ""1 1/2 c. butter"", ""2 eggs"", ""pinch of salt""]","[""Mix butter, salt and sugar."", ""Add eggs, then flour."", ""Make into rolls. Wrap in wax paper and refrigerate."", ""Slice thin and place on lightly greased cookie sheet. Bake at 375\u00b0 for 10 minutes or until edges are slightly brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=162314,www.cookbooks.com,"[""confectioners sugar"", ""flour"", ""butter"", ""eggs"", ""salt""]"
Chicken Salad With Honey Dressing,"[""Honey Dressing"", ""3 c. cut up cooked chicken"", ""1 1/2 c. green or red grapes"", ""1/4 c. sliced green onions"", ""1/4 c. chopped green bell pepper"", ""1 can (8 oz.) sliced water chestnuts, drained"", ""2 oranges, peeled and sectioned"", ""1/4 head lettuce, torn into bite-size pieces (about 3 c.)"", ""1/4 c. slivered almonds, toasted""]","[""Prepare Honey Dressing."", ""Toss chicken, grapes, onions, bell pepper, water chestnuts and dressing in large bowl."", ""Cover and refrigerate about 2 hours or until chilled."", ""Toss chicken mixture, oranges and lettuce."", ""Serve on lettuce leaves if desired. Sprinkle with almonds."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=397771,www.cookbooks.com,"[""Honey Dressing"", ""chicken"", ""green"", ""green onions"", ""green bell pepper"", ""water chestnuts"", ""oranges"", ""head lettuce"", ""slivered almonds""]"
Danish Pickles,"[""Desired amount of cucumbers""]","[""Slice cucumbers very thin and sprinkle with salt. Let stand a few hours or over night. Rinse and squeeze dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=790326,www.cookbooks.com,"[""cucumbers""]"
Asparagus Casserole,"[""2 cans asparagus, drained"", ""1 can frozen shrimp soup"", ""1/2 pt. sour cream"", ""1 can shrimp, drained"", ""bread crumbs"", ""3 Tbsp. butter""]","[""Melt soup slowly in saucepan."", ""Add sour cream and shrimp. Pour over asparagus; dot with butter and sprinkle with bread crumbs."", ""Heat 20 minutes in 350\u00b0 oven."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=237690,www.cookbooks.com,"[""cans asparagus"", ""shrimp soup"", ""sour cream"", ""shrimp"", ""bread crumbs"", ""butter""]"
Chicken And Dressing Casserole,"[""6 chicken breast halves"", ""2 cans Creamy Chicken Mushroom Soup"", ""Almost 2 cans chicken broth"", ""1 stick margarine"", ""1 small pkg. Pepperidge Farm Cornbread Stuffing Mix""]","[""Boil chicken until tender, remove meat from bones."", ""Cut chicken into bite size pieces."", ""Place chicken in greased 13 x 9 x 2 inch casserole dish."", ""Add soup and broth, stir together until mixed."", ""Melt 1 stick margarine and add stuffing, mix stirring to coat."", ""Pour over casserole and spread evenly."", ""Bake at 375\u00b0 approx. 15 - 20 minutes or until top is browned and casserole is heated thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=82875,www.cookbooks.com,"[""chicken"", ""Chicken Mushroom"", ""chicken broth"", ""margarine"", ""Stuffing Mix""]"
Party Mushrooms,"[""fresh mushrooms"", ""10 slices cooked bacon"", ""3/4 c. mayonnaise"", ""3 pieces bread"", ""seasoned salt"", ""1 onion, grated fine"", ""1 1/2 c. grated cheese""]","[""Mix mayonnaise, bacon, onion and salt."", ""Take bread and soak up bacon drippings and add to mixture."", ""Stuff mushrooms and place in baking dish."", ""Sprinkle with cheese and cover with foil."", ""Bake at 325\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=396740,www.cookbooks.com,"[""mushrooms"", ""bacon"", ""mayonnaise"", ""bread"", ""salt"", ""onion"", ""grated cheese""]"
Tomato And Vegetable Mold,"[""1 can stewed tomatoes with onions and celery"", ""1 box lemon jello"", ""1 tsp. chopped onion"", ""1 stalk celery, chopped"", ""1 c. Miracle Whip""]","[""Bring tomatoes to a boil. Add jello and cool. Add Miracle Whip, onion and celery. Mold and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=66049,www.cookbooks.com,"[""tomatoes"", ""lemon jello"", ""onion"", ""celery"", ""Miracle""]"
Mexican Pizza,"[""8 oz. cream cheese"", ""15 oz. can chili with beans"", ""8 oz. grated Monterey Jack cheese"", ""2 chopped green onions"", ""4 oz. can diced green chilies"", ""1 can sliced black olives""]","[""Place ingredients in order listed in greased baking dish. Bake at 325\u00b0 for about 30 minutes."", ""Serve warm with corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=988442,www.cookbooks.com,"[""cream cheese"", ""chili with beans"", ""grated Monterey"", ""green onions"", ""green chilies"", ""black olives""]"
Barbecue Pork And Mostaccioli,"[""2 1/2 lb. country ribs"", ""1 1/4 c. barbecue sauce"", ""1/2 c. catsup"", ""1/3 c. water"", ""1 box mostaccioli""]","[""Boil ribs until tender."", ""Mix barbecue sauce, catsup and water. Dip ribs in sauce, then put them in a Dutch oven."", ""Pour rest of sauce over ribs."", ""Cover and bake in 350\u00b0 oven for 1 hour."", ""Remove ribs from pan."", ""Put mostaccioli in sauce and mix well."", ""Put ribs back in pan on top of mostaccioli and bake 1/2 hour uncovered.""]",www.cookbooks.com/Recipe-Details.aspx?id=999068,www.cookbooks.com,"[""country ribs"", ""barbecue sauce"", ""catsup"", ""water"", ""mostaccioli""]"
Dolly'S Spaghetti Sauce,"[""1 clove garlic"", ""1 Tbsp. oil"", ""1 large can tomato sauce"", ""1 can tomato paste (small)"", ""4 cans water"", ""1 tsp. salt"", ""2 tsp. granulated sugar"", ""garlic powder"", ""black pepper"", ""basil leaves""]","[""Brown 1 clove of garlic in a tablespoon of oil."", ""Remove from flame and cool slightly."", ""Add 1 large can of tomato sauce or puree,"", ""one can tomato paste and 4 cans water."", ""Add 1 teaspoon salt, 2 teaspoons granulated sugar, garlic powder (2 shakes), sprinkle of black pepper and 1 or 2 basil leaves."", ""Bring to a boil; lower flame and simmer for 2 hours."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=288193,www.cookbooks.com,"[""clove garlic"", ""oil"", ""tomato sauce"", ""tomato paste"", ""water"", ""salt"", ""sugar"", ""garlic"", ""black pepper"", ""basil""]"
"Black ""Eyes Of Texas"" Casserole","[""1 (15 1/2 oz.) can jalapeno black-eyed peas, drained"", ""1 1/2 lb. lean ground beef"", ""1 large onion, chopped"", ""2 cloves garlic, chopped"", ""1 (10 oz.) can tomatoes with green chilies"", ""1 can cream of chicken soup (undiluted)"", ""1 can cream of mushroom soup (undiluted)"", ""1 (10 oz.) can enchilada sauce"", ""1/4 tsp. liquid hot pepper seasoning"", ""1 1/4 doz. corn tortillas, cut up"", ""2 c. sharp Cheddar cheese, grated""]","[""Saute ground beef, onion and garlic until lightly browned, stirring to crumble the meat."", ""Stir in remaining ingredients except tortillas and cheese."", ""Alternately layer the mixture of meat and tortillas, beginning and ending with meat mixture, in a greased 13 x 9 x 2-inch pan."", ""Sprinkle with cheese and bake at 350\u00b0 for 35 minutes or until bubbly."", ""Freezes well."", ""Yields 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=190719,www.cookbooks.com,"[""jalapeno black-eyed"", ""lean ground beef"", ""onion"", ""garlic"", ""tomatoes"", ""cream of chicken soup"", ""cream of mushroom soup"", ""enchilada sauce"", ""liquid hot pepper"", ""corn tortillas"", ""Cheddar cheese""]"
Sausage Cheese Balls,"[""1 small roll Jimmy Dean sausage"", ""2 c. Bisquick"", ""3 c. grated cheese""]","[""Mix all ingredients well and roll into desired size."", ""Bake 15 to 20 minutes or until desired color and/or crunchiness.""]",www.cookbooks.com/Recipe-Details.aspx?id=886831,www.cookbooks.com,"[""roll Jimmy"", ""Bisquick"", ""grated cheese""]"
Surprise Cinnamon Rolls,"[""1 (24 oz.) loaf Sunbeam bread"", ""1 (8 oz.) cream cheese"", ""1 egg yolk"", ""1/8 c. sugar"", ""1 tsp. vanilla"", ""1 1/2 sticks melted butter"", ""1 c. sugar"", ""1 1/2 tsp. cinnamon""]","[""Beat cream cheese, egg yolk, 1/8 cup sugar and vanilla together until smooth."", ""Mix sugar and cinnamon together to roll bread in. Trim crust from bread."", ""Flatten each slice with a rolling pin. Spread with cream cheese mixture and roll each tightly."", ""When all are rolled, dip each roll in butter, then roll in cinnamon-sugar mixture."", ""Place in a 9 x 13-inch pan."", ""Cut each roll in half."", ""Bake at 350\u00b0 for 15 to 20 minutes."", ""May be made ahead and frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=638085,www.cookbooks.com,"[""Sunbeam bread"", ""cream cheese"", ""egg yolk"", ""sugar"", ""vanilla"", ""butter"", ""sugar"", ""cinnamon""]"
Coconut Pineapple Pie,"[""4 eggs, well beaten"", ""3/4 c. self-rising flour"", ""2 c. milk"", ""3 1/2 oz. coconut"", ""1 c. sugar"", ""1/3 c. melted oleo"", ""1 tsp. vanilla"", ""1 (No. 2) can crushed pineapple, drained""]","[""Put in large well-greased 13 x 9-inch pan."", ""Bake 40 to 50 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=996052,www.cookbooks.com,"[""eggs"", ""flour"", ""milk"", ""coconut"", ""sugar"", ""oleo"", ""vanilla"", ""pineapple""]"
Fruit Cobbler,"[""3 c. fruit"", ""1 1/2 c. sugar"", ""6 Tbsp. butter"", ""2 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. milk""]","[""Butter a 9 x 13-inch pan."", ""Put 3 cups of fruit in pan."", ""Cream butter and sugar."", ""Add flour, baking powder, salt and milk."", ""Mix together and pour over fruit."", ""Then mix 1 1/2 cups of sugar and 1 tablespoon cornstarch and sprinkle over top of batter."", ""Pour 1 cup of hot water over all."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=298027,www.cookbooks.com,"[""fruit"", ""sugar"", ""butter"", ""flour"", ""baking powder"", ""salt"", ""milk""]"
No Name Cake,"[""2 c. diced bananas"", ""1 small can crushed pineapple, undrained"", ""3 eggs"", ""1 1/2 c. Wesson oil"", ""1 tsp. cinnamon"", ""3 c. sifted flour"", ""2 c. sugar""]","[""Mix in large bowl (dry ingredients); dump in rest."", ""Stir with spoon."", ""Bake in tube pan at 350\u00b0 for 80 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=518208,www.cookbooks.com,"[""bananas"", ""pineapple"", ""eggs"", ""Wesson oil"", ""cinnamon"", ""flour"", ""sugar""]"
Mac Bake,"[""1/2 lb. ground beef, browned and drained"", ""8 oz. macaroni twists, cooked"", ""1 can stewed tomatoes with juice"", ""1 tsp. basil or oregano"", ""1 (8 oz.) pkg. low-fat cottage cheese"", ""1 c. grated Cheddar cheese (save 1/4 c.)"", ""1/2 c. sauteed onion and green pepper*""]","[""*Can be cooked with ground beef.""]",www.cookbooks.com/Recipe-Details.aspx?id=814391,www.cookbooks.com,"[""ground beef"", ""macaroni twists"", ""tomatoes"", ""basil"", ""low-fat cottage cheese"", ""Cheddar cheese"", ""onion""]"
Gazpacho Soup,"[""1 small stalk celery"", ""1 bunch green onions"", ""1 cucumber (unpeeled)"", ""3 medium tomatoes"", ""1 large green pepper"", ""1/4 c. vegetable oil"", ""1/4 c. wine vinegar"", ""1/4 c. Worcestershire sauce"", ""1 Tbsp. lemon juice"", ""1 Tbsp. white horseradish"", ""1/8 tsp. pepper"", ""1 tsp. salt"", ""1 (46 oz.) can tomato juice or V-8 juice"", ""1/2 clove garlic, minced (optional)""]","[""Grate or chop vegetables fine by hand or use a food processor."", ""Mix the remaining ingredients thoroughly and combine with vegetables."", ""Refrigerate several hours or overnight."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=20509,www.cookbooks.com,"[""celery"", ""green onions"", ""cucumber"", ""tomatoes"", ""green pepper"", ""vegetable oil"", ""wine vinegar"", ""Worcestershire sauce"", ""lemon juice"", ""white horseradish"", ""pepper"", ""salt"", ""tomato juice"", ""clove garlic""]"
Punch,"[""1 (6 oz.) orange juice, frozen"", ""1 (6 oz.) lemonade, frozen"", ""1 pkg. cherry Kool-Aid"", ""1 pkg. strawberry Kool-Aid"", ""2 c. sugar"", ""3 qt. water"", ""1 c. Hawaiian Punch""]","[""At time of serving, add 1 quart ginger ale.""]",www.cookbooks.com/Recipe-Details.aspx?id=428385,www.cookbooks.com,"[""orange juice"", ""cherry"", ""strawberry"", ""sugar"", ""water"", ""Hawaiian Punch""]"
Microwave Toasted Seasoned Pecans,"[""1 lb. pecan halves"", ""1 Tbsp. seasoned salt"", ""1/4 c. butter or margarine""]","[""Place pecans in 1 1/2-quart microwavable casserole dish. Sprinkle with seasoned salt."", ""Cut butter in 8 pieces and space evenly on top of pecans."", ""Cook, uncovered, on High for 5 to 6 minutes, stirring once or twice during cooking to distribute butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=284451,www.cookbooks.com,"[""pecan halves"", ""salt"", ""butter""]"
Orange Sherbet,"[""6 large bottles Ne-Hi orange pop"", ""2 cans Eagle Brand milk"", ""1 small can crushed pineapple"", ""juice of 1 lemon""]","[""Freeze in ice cream freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=776230,www.cookbooks.com,"[""orange pop"", ""milk"", ""pineapple"", ""lemon""]"
Bacon Roll-Ups,"[""1/4 c. butter"", ""1/2 c. water"", ""1 egg, slightly beaten"", ""1 1/2 c. Pepperidge Farm dressing mix"", ""1/4 lb. hot sausage"", ""1 lb. bacon""]","[""Melt butter in water."", ""Mix water/butter mixture with dressing mix; add egg, then sausage."", ""Mix well."", ""Take a piece of mixture the size of 1/2 a pecan and wrap with 1/3 slice of bacon."", ""Hold together with toothpick."", ""Cook in oven preheated at 375\u00b0 for 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=534641,www.cookbooks.com,"[""butter"", ""water"", ""egg"", ""dressing mix"", ""hot sausage"", ""bacon""]"
Canadian Vegetable Soup,"[""1/4 c. butter"", ""3/4 c. chopped celery"", ""1/4 c. flour"", ""2 c. American cheese, shredded"", ""1 pkg. frozen mixed vegetables"", ""2 Tbsp. minced onion"", ""1 c. beef stock"", ""3 c. milk""]","[""Melt butter in heavy saucepan."", ""Add onion."", ""Cook and stir until yellow."", ""Add celery, mixed vegetables and beef stock. Cover and simmer gently until vegetables are tender (15 to 20 minutes)."", ""Combine flour and 1 cup of milk."", ""Add to vegetables, stirring until thick and smooth."", ""Add cheese and stir over low heat until smooth."", ""Gradually add remaining milk, stirring briskly."", ""Top with minced parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=567530,www.cookbooks.com,"[""butter"", ""celery"", ""flour"", ""American cheese"", ""mixed vegetables"", ""onion"", ""beef stock"", ""milk""]"
Sand Tarts,"[""1 c. butter"", ""1/4 c. sugar"", ""2 c. pecans, finely chopped"", ""2 c. sifted all-purpose flour"", ""powdered sugar""]","[""Cream the butter until soft."", ""Add sugar, pecans and flour, mixing well. Shape into balls or crescents and bake in a 300\u00b0 oven on ungreased baking sheets for 45 minutes. While hot, roll balls or crescents in powdered sugar. Roll again after all have been rolled once.""]",www.cookbooks.com/Recipe-Details.aspx?id=531990,www.cookbooks.com,"[""butter"", ""sugar"", ""pecans"", ""flour"", ""powdered sugar""]"
Seafood Pasta,"[""1 (8 oz.) pkg. fat-free scallops"", ""1 medium onion, chopped"", ""1 small bell pepper, chopped"", ""1 garlic clove, chopped"", ""1 tsp. dried oregano"", ""2 Tbsp. olive oil"", ""2 (16 oz.) cans diced tomatoes"", ""1 tsp. oregano"", ""salt and pepper to taste"", ""1 lb. angel hair spaghetti, cooked""]","[""In skillet, combine oil, onions, bell pepper and garlic. Saute until vegetables are tender."", ""Add tomatoes, oregano, salt and pepper."", ""Bring to a boil for 1 minute."", ""Reduce heat; simmer for 10 minutes."", ""Add scallops and simmer for 3 minutes."", ""Serve over warm pasta."", ""Top with Parmesan cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=863962,www.cookbooks.com,"[""onion"", ""bell pepper"", ""garlic"", ""oregano"", ""olive oil"", ""tomatoes"", ""oregano"", ""salt"", ""hair spaghetti""]"
Country Muffins,"[""1 1/2 c. flour"", ""2 tsp. baking flour"", ""1/2 c. sugar"", ""1/2 tsp. salt"", ""1/4 c. shortening, margarine or butter"", ""1 egg"", ""1/2 c. milk""]","[""Sift flour and baking powder."", ""Add remaining ingredients; mix until lumps disappear."", ""Pour into greased muffin pan or into cupcake papers in muffin pan."", ""Bake at 400\u00b0 for 18 to 20 minutes. Makes 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=683407,www.cookbooks.com,"[""flour"", ""baking flour"", ""sugar"", ""salt"", ""shortening"", ""egg"", ""milk""]"
Waldorf Grape Salad,"[""1 c. seedless grapes"", ""1 c. diced apples"", ""1 c. sliced celery"", ""1 c. chopped walnuts"", ""1 c. diced Swiss cheese"", ""1/2 c. whipped cream"", ""1/2 c. mayonnaise"", ""1 tsp. lemon juice"", ""1 Tbsp. sugar""]","[""Toss grapes, apples, celery, walnuts and cheese."", ""Add mayo, lemon juice and sugar."", ""Mix well."", ""Fold in whipped cream."", ""May be served as is or served in lettuce cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=793447,www.cookbooks.com,"[""grapes"", ""apples"", ""celery"", ""walnuts"", ""Swiss cheese"", ""whipped cream"", ""mayonnaise"", ""lemon juice"", ""sugar""]"
Meat Flavoring Vinegar,"[""1 large onion, grated"", ""3 red peppers, chopped fine"", ""2 Tbsp. brown sugar"", ""1 Tbsp. celery seed"", ""1 Tbsp. dry mustard"", ""1 Tbsp. turmeric"", ""1 tsp. pepper"", ""1/2 tsp. salt"", ""1 qt. pure apple cider vinegar (found in health food stores)""]","[""Stir all ingredients together."", ""Let age 3 weeks."", ""Two tablespoonfuls of this will flavor and color a stew or gravy.""]",www.cookbooks.com/Recipe-Details.aspx?id=988028,www.cookbooks.com,"[""onion"", ""red peppers"", ""brown sugar"", ""celery"", ""mustard"", ""turmeric"", ""pepper"", ""salt"", ""apple cider vinegar""]"
Baked Cinnamon Twists Or Crullers,"[""1 pkg. dry yeast"", ""2 Tbsp. margarine"", ""1/8 tsp. baking soda"", ""1 c. dairy sour cream"", ""2 1/2 to 3 c. sifted flour"", ""1/4 c. warm water"", ""3 Tbsp. sugar"", ""1 tsp. salt"", ""1 egg, beaten""]","[""Dissolve yeast in water. Let stand for 5 minutes."", ""Meanwhile, place sour cream in saucepan and place on medium heat."", ""Put margarine in sour cream and stir until margarine melts."", ""Remove from heat and let cool to lukewarm."", ""Add the sugar, salt, soda and egg."", ""Beat well."", ""Add yeast mix."", ""Then add flour gradually to make soft dough."", ""Turn out on floured board."", ""Knead until smooth and elastic."", ""Place in a greased bowl and turn over."", ""Cover."", ""Let rise in warm place until doubled in bulk."", ""Turn out on floured board and roll to 12 x 24-inch rectangle.""]",www.cookbooks.com/Recipe-Details.aspx?id=717161,www.cookbooks.com,"[""yeast"", ""margarine"", ""baking soda"", ""sour cream"", ""flour"", ""warm water"", ""sugar"", ""salt"", ""egg""]"
Peanut Butter Chewies,"[""1 stick butter"", ""1/2 c. peanut butter"", ""1 c. self-rising flour"", ""2 eggs, well beaten"", ""1/2 tsp. vanilla"", ""1 1/2 c. sugar""]","[""In saucepan, over low heat, melt butter."", ""Add peanut butter; stir."", ""Remove from heat."", ""Stir in remaining ingredients."", ""Spread evenly in lightly oiled square pan."", ""Bake at 350\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=657274,www.cookbooks.com,"[""butter"", ""peanut butter"", ""flour"", ""eggs"", ""vanilla"", ""sugar""]"
Marinated Carrots,"[""2 bags carrots, cleaned, sliced and cooked"", ""1 can tomato soup"", ""1 c. sugar"", ""1 c. oil"", ""3/4 c. vinegar"", ""1 tsp. salt"", ""1 tsp. dry mustard"", ""1 large onion, cut in rings"", ""1 green pepper, cut up fine"", ""1/2 tsp. pepper""]","[""Combine carrots, peppers and onions in a mixing bowl and mix. Mix all other ingredients for sauce and pour over vegetables. Cover and marinate for 8 hours."", ""Keeps well in refrigerator for days.""]",www.cookbooks.com/Recipe-Details.aspx?id=973565,www.cookbooks.com,"[""carrots"", ""tomato soup"", ""sugar"", ""oil"", ""vinegar"", ""salt"", ""dry mustard"", ""onion"", ""green pepper"", ""pepper""]"
Banana Nut Bread,"[""1/3 c. shortening"", ""2 eggs"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. pecans"", ""1/2 c. sugar"", ""1 3/4 c. flour"", ""1/2 tsp. soda"", ""1 c. mashed bananas""]","[""Cream together shortening and sugar; add eggs and mix well. Sift together dry ingredients; add to creamed mixture."", ""Add bananas; stir in pecans."", ""Pour into well-greased loaf pan."", ""Bake at 350\u00b0 for 40 to 45 minutes."", ""Remove from loaf pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=744032,www.cookbooks.com,"[""shortening"", ""eggs"", ""baking powder"", ""salt"", ""pecans"", ""sugar"", ""flour"", ""soda"", ""bananas""]"
Sugar-Free Apple Pie,"[""6 medium apples (Delicious are best)"", ""1 (6 oz.) can apple juice (frozen concentrate)"", ""1 1/2 Tbsp. cornstarch"", ""1 tsp. cinnamon"", ""3 Tbsp. margarine""]","[""Bring sliced apples and apple juice to a boil."", ""Reduce heat and simmer covered for 5 minutes."", ""Dissolve cornstarch in small amount of water and stir into apples."", ""Cover and bring to a boil and simmer 10 minutes, until softened."", ""Stir in cinnamon."", ""Pour into pie crust and dot with margarine."", ""Top with crust."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=769757,www.cookbooks.com,"[""apples"", ""apple juice"", ""cornstarch"", ""cinnamon"", ""margarine""]"
Creamy Hummas,"[""3/4 Cup Water"", ""1/2 Cup Tahini (Sesame Seed Paste)"", ""6 Cloves Garlic, Peeled"", ""6 Tbsp. Fresh Lemon Juice"", ""1 Tbsp. Extra Virgin Olive Oil"", ""1 tsp. Ground Cumin"", ""1/2 tsp. Salt"", ""1/4 tsp. Black Pepper"", ""2 (19 oz.) Cans Chickpeas (Garbanzo Beans) Rinsed & Drained""]","[""Place first 3 ingredients in food processor, process until smooth. Add juice and remaining ingredients; process until smooth scraping sides occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=48632,www.cookbooks.com,"[""Water"", ""Tahini"", ""Garlic"", ""Lemon Juice"", ""Olive Oil"", ""Ground Cumin"", ""Salt"", ""Black Pepper"", ""Chickpeas (Garbanzo Beans""]"
Fruit Beverage,"[""3 pkg. lemonade mix"", ""2 Kool-Aid pkg."", ""2 frozen orange juice pkg.""]","[""Follow the directions on all the packages except for 1 lemonade package."", ""Add the contents of this one package (lemonade) dry to the other mixture."", ""Using less water (since one package will be included \""dry\"") will make the whole drink more zestful and delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=749206,www.cookbooks.com,"[""lemonade mix"", ""orange juice""]"
Charles Skillet Chicken,"[""1 (2 1/2 to 3 lb.) broiler-fryer chicken, cut up"", ""2 Tbsp. cooking oil"", ""3/4 c. long grain rice"", ""1/2 c. chopped onion"", ""2 tsp. salt"", ""1 tsp. poultry seasoning"", ""8 oz. fresh mushrooms, sliced"", ""4 medium carrots, peeled and cut on bias 1/2-inch thick"", ""2 c. water"", ""paprika""]","[""In a large skillet, brown chicken pieces on all sides, about 15 minutes."", ""Remove and drain all but 2 tablespoons fat from skillet."", ""Add rice, onion, salt and poultry seasoning."", ""Cook and stir until rice is lightly browned; add mushrooms, carrots and water."", ""Put chicken on top."", ""Sprinkle with paprika."", ""Cover and simmer for about 45 minutes or until chicken and rice are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=620756,www.cookbooks.com,"[""chicken"", ""cooking oil"", ""long grain rice"", ""onion"", ""salt"", ""poultry seasoning"", ""fresh mushrooms"", ""carrots"", ""water"", ""paprika""]"
Pepper Chicken,"[""4 chicken breast halves, skinned, boned and cut in strips"", ""2 Tbsp. olive oil"", ""1 c. water"", ""1 medium onion, sliced"", ""3 cloves garlic, minced"", ""1/4 tsp. ground ginger"", ""1 sweet red bell pepper, cut into 1/4-inch strips"", ""1 green bell pepper, cut into 1/4-inch strips"", ""1 Tbsp. cornstarch"", ""1 Tbsp. molasses"", ""hot cooked rice"", ""2 green onions, sliced"", ""2 Tbsp. soy sauce""]","[""Saute chicken in hot oil in a heavy skillet 2 to 3 minutes. Add water and next 3 ingredients; bring to a boil."", ""Cover, reduce heat and simmer 8 minutes."", ""Stir in bell pepper strips.""]",www.cookbooks.com/Recipe-Details.aspx?id=867778,www.cookbooks.com,"[""chicken"", ""olive oil"", ""water"", ""onion"", ""garlic"", ""ground ginger"", ""sweet red bell pepper"", ""green bell pepper"", ""cornstarch"", ""molasses"", ""rice"", ""green onions"", ""soy sauce""]"
Apple Salad,"[""2 c. raw apples"", ""1 can pineapple tidbits"", ""1/2 c. maraschino cherries"", ""1/2 c. pecans"", ""1 c. miniature marshmallows"", ""1 Tbsp. flour"", ""1 tsp. sugar"", ""1/2 c. mayonnaise""]","[""Drain pineapple; add flour and sugar to juice."", ""Heat, stirring constantly, just long enough to thicken."", ""Cool."", ""Add mayonnaise. Pour mixture over fruit and marshmallows and store in refrigerator one day or overnight to blend flavor."", ""This salad will keep 3 or 4 days.""]",www.cookbooks.com/Recipe-Details.aspx?id=386652,www.cookbooks.com,"[""apples"", ""pineapple"", ""maraschino cherries"", ""pecans"", ""marshmallows"", ""flour"", ""sugar"", ""mayonnaise""]"
Cream Of Vegetable Soup,"[""1 pkg. frozen vegetables"", ""3 Tbsp. butter or bacon fat"", ""1/4 c. chopped celery leaves"", ""1 c. water"", ""2 Tbsp. flour"", ""1 qt. milk"", ""1 1/2 tsp. salt or to suit taste"", ""dash of black pepper""]","[""Melt butter in saucepan and stir in vegetables and celery leaves."", ""Add water."", ""Cover and simmer 10 minutes, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=784585,www.cookbooks.com,"[""frozen vegetables"", ""butter"", ""celery"", ""water"", ""flour"", ""milk"", ""salt"", ""black pepper""]"
Doughnuts,"[""4 1/2 c. milk"", ""3 rounded Tbsp. yeast"", ""1 1/2 c. warm water"", ""6 c. flour"", ""6 whole eggs"", ""6 egg yolks"", ""1 1/2 c. sugar"", ""1 1/2 c. melted lard"", ""6 tsp. salt"", ""12 c. flour""]","[""Bring the milk to a boil; cool to lukewarm."", ""Dissolve the yeast with the warm water."", ""Mix and add 6 cups flour."", ""Let set for 30 minutes, then add the beaten eggs and egg yolks."", ""Add the remaining ingredients."", ""Let rise until double, then roll and cut. Let rise, then deep fat fry in vegetable oil.""]",www.cookbooks.com/Recipe-Details.aspx?id=720783,www.cookbooks.com,"[""milk"", ""yeast"", ""water"", ""flour"", ""eggs"", ""egg yolks"", ""sugar"", ""lard"", ""salt"", ""flour""]"
Cherry Nut Upside-Down Cake(Yields 100 Servings)  ,"[""3 lb. 12 oz. all-purpose flour"", ""3 lb. 15 oz. sugar"", ""5 oz. nonfat dry milk"", ""3 oz. baking powder"", ""1 oz. salt"", ""1 lb. 12 oz. shortening"", ""1 lb. 12.5 oz. eggs"", ""1 oz. vanilla"", ""1.5 qt. water"", ""8 lb. frozen cherries, drained"", ""1 lb. brown sugar"", ""1/2 lb. butter"", ""1 lb. walnuts""]","[""Drain cherries."", ""Blend dry ingredients 5 minutes in mixer on low."", ""Add eggs, vanilla and half of water to dry ingredients. Blend 1/2 minute on low speed."", ""Beat 5 minutes on high speed."", ""Add remaining water and blend 1/2 minute on low speed; beat 2 minutes on medium speed."", ""Place melted butter on baking pan."", ""Cover butter with brown sugar."", ""Sprinkle nuts over sugar and butter mixture. Layer cherries on top (4 pounds in each pan)."", ""Pour 7 pounds 2 ounces cake batter over ingredients in pans."", ""Bake at 350\u00b0 for approximately 30 minutes."", ""Cut 12 x 20 x 2-inch."", ""Invert each portion as you serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=667798,www.cookbooks.com,"[""flour"", ""sugar"", ""nonfat dry milk"", ""baking powder"", ""salt"", ""shortening"", ""eggs"", ""vanilla"", ""water"", ""frozen cherries"", ""brown sugar"", ""butter"", ""walnuts""]"
Deluxe Gingerbread,"[""1/2 c. shortening (margarine)"", ""1 c. sugar"", ""1 c. homemade syrup or molasses"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""2 1/2 c. self-rising flour"", ""1 c. sour cream"", ""1 egg"", ""1 tsp. ginger"", ""1 tsp. cinnamon""]","[""Mix all these ingredients together and bake in a long pan at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=987311,www.cookbooks.com,"[""shortening"", ""sugar"", ""molasses"", ""soda"", ""salt"", ""flour"", ""sour cream"", ""egg"", ""ginger"", ""cinnamon""]"
Manicotti,"[""1 box manicotti, cook as directed"", ""16 oz. Ricotta cheese"", ""1/2 c. bread crumbs"", ""2 c. Mozzarella cheese, shredded"", ""1/2 c. Parmesan cheese"", ""4 beaten eggs"", ""dash of salt"", ""large can tomato sauce"", ""1/2 stick butter"", ""garlic powder"", ""1 c. Mozzarella""]","[""Drain manicotti and place on foil in single layer."", ""Mix all ingredients together."", ""Stuff pasta."", ""Melt butter; add sauce and garlic powder."", ""Pour some sauce on bottom of baking dish."", ""Add manicotti in single layer."", ""Spoon remaining sauce over top. Sprinkle 1 cup Mozzarella cheese over sauce."", ""Cover."", ""Bake at 350\u00b0 for 45 minutes."", ""Uncover last 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=381383,www.cookbooks.com,"[""Ricotta cheese"", ""bread crumbs"", ""Mozzarella cheese"", ""Parmesan cheese"", ""eggs"", ""salt"", ""tomato sauce"", ""butter"", ""garlic"", ""Mozzarella""]"
Applesauce Cake,"[""3 c. applesauce"", ""2 c. sugar"", ""1 c. shortening"", ""1 lb. pecans"", ""1/4 lb. citron"", ""1/8 oz. pineapple"", ""1 lb. dates"", ""1/4 lb. cherries"", ""1 lb. raisins"", ""1/2 tsp. nutmeg"", ""4 tsp. soda"", ""4 1/2 c. flour"", ""1/2 tsp. cloves"", ""1 tsp. cinnamon"", ""dash of salt""]","[""Boil together for 5 minutes applesauce, sugar and shortening; cool."", ""Mix rest of dry ingredients and add to cooled applesauce mixture."", ""Bake 2 hours at 250\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=819096,www.cookbooks.com,"[""applesauce"", ""sugar"", ""shortening"", ""pecans"", ""citron"", ""pineapple"", ""dates"", ""cherries"", ""raisins"", ""nutmeg"", ""soda"", ""flour"", ""cloves"", ""cinnamon"", ""salt""]"
Apple Nut Torte,"[""1 3/4 c. sugar"", ""1 c. Mazola oil"", ""3 eggs"", ""1 tsp. vanilla"", ""2 c. unsifted flour"", ""1 tsp. baking soda"", ""1 tsp. cinnamon"", ""1/2 tsp. salt"", ""1/2 c. chopped nuts"", ""4 medium pie apples, sliced""]","[""Mix all ingredients except nuts and apples thoroughly. Add nuts and apples and mix lightly. Pour into 9 x 13-inch pan. Sprinkle with more nuts. Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=90487,www.cookbooks.com,"[""sugar"", ""oil"", ""eggs"", ""vanilla"", ""flour"", ""baking soda"", ""cinnamon"", ""salt"", ""nuts"", ""pie apples""]"
Navaho Fry Bread,"[""1 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""3/4 c. milk"", ""hot oil (in a skillet)""]","[""Mix ingredients together."", ""Add flour, if necessary, to make a stiff dough."", ""Roll out on a floured board until it is very thin. Cut into strips, about 2 or 3-inches long and 1-inch wide."", ""Drop into hot oil."", ""Brown on both sides."", ""Drain on paper towels."", ""Serve with butter or sprinkle with sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=977497,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""milk"", ""hot oil""]"
Plain Pound Cake,"[""3 1/2 c. sugar"", ""1 c. butter flavored Crisco"", ""1 c. butter"", ""10 eggs"", ""4 c. self-rising flour"", ""1 tsp. vanilla"", ""1 tsp. salt""]","[""Cream butter, Crisco and sugar together."", ""Add eggs one at a time, beating after each addition."", ""Add remaining ingredients and beat thoroughly."", ""Place in oven that was preheated at 275\u00b0."", ""Bake for 1 hour, then turn heat up to 300\u00b0 and bake for another hour or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=830099,www.cookbooks.com,"[""sugar"", ""butter"", ""butter"", ""eggs"", ""flour"", ""vanilla"", ""salt""]"
Buttermilk Pound Cake,"[""1 c. Crisco"", ""3 c. sugar"", ""5 eggs"", ""3 c. flour"", ""1/4 tsp. salt"", ""1 c. buttermilk"", ""1/2 tsp. soda"", ""1 tsp. vanilla""]","[""Cream sugar and shortening; add eggs, one at a time, beating well after each."", ""Sift together flour and salt."", ""Mix soda and buttermilk."", ""Add alternately the milk and flour to first mixture. Beat in vanilla; bake at 350\u00b0 for 1 hour (the original recipe says 1 hour and 20 minutes but that's too long in my oven).""]",www.cookbooks.com/Recipe-Details.aspx?id=255855,www.cookbooks.com,"[""Crisco"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""buttermilk"", ""soda"", ""vanilla""]"
Old Fashioned Sugar Pie,"[""1 c. sugar"", ""1/4 tsp. salt"", ""2 tsp. vanilla"", ""3 Tbsp. flour"", ""1 1/2 cream"", ""1 unbaked pie crust""]","[""Combine sugar, salt and flour. Add cream and vanilla. Pour in pie crust. Sprinkle with cinnamon. Bake at 425\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=13840,www.cookbooks.com,"[""sugar"", ""salt"", ""vanilla"", ""flour"", ""cream"", ""crust""]"
Caramel Filling,"[""1 box light brown sugar"", ""1 1/2 blocks oleo"", ""1/2 c. canned milk"", ""1 tsp. vanilla""]","[""Melt butter."", ""Add sugar and canned milk."", ""Stir until all lumps are gone."", ""Bring to a rolling boil (that can't be stirred down). Cook 1 minute."", ""Remove from heat and add vanilla."", ""Let set a few minutes and heat until the right consistency to spread."", ""Covers a 3 layer cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=350345,www.cookbooks.com,"[""light brown sugar"", ""oleo"", ""milk"", ""vanilla""]"
Squash Relish,"[""10 c. shredded squash"", ""2 c. green sweet peppers, chopped"", ""4 c. onion, chopped"", ""1/2 c. salt"", ""2 1/4 c. vinegar"", ""4 1/2 c. sugar"", ""1 tsp. nutmeg"", ""1 Tbsp. turmeric"", ""3 Tbsp. cornstarch"", ""1 Tbsp. celery seed"", ""1/4 tsp. ground red pepper"", ""1 (7 oz.) jar chopped pimiento""]","[""Sprinkle salt over the vegetables."", ""Soak for 2 hours; drain. Rinse in cold water; drain."", ""Add the remaining ingredients."", ""Bring to boil; simmer for 30 minutes."", ""Spoon into hot, sterilized jars. Adjust lids."", ""Process in a water bath for 10 minutes."", ""Yields 7 to 8 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=944872,www.cookbooks.com,"[""squash"", ""green sweet peppers"", ""onion"", ""salt"", ""vinegar"", ""sugar"", ""nutmeg"", ""turmeric"", ""cornstarch"", ""celery"", ""ground red pepper"", ""pimiento""]"
Green Bean Salad,"[""1 (No. 2) can cut green beans, drained"", ""1 small onion, cut fine"", ""1/2 c. diced celery"", ""1 pimento, diced"", ""1 tomato, peeled and cut in 1-inch pieces"", ""1 small cucumber, peeled and diced"", ""1 tsp. salt"", ""1/4 tsp. pepper""]","[""Marinate green beans in French dressing to which garlic has been added."", ""Let stand several hours."", ""Mix all ingredients and chill."", ""Just before salad is to be served, combine beans and all other ingredients."", ""Add more French dressing and serve in lettuce cups."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=776318,www.cookbooks.com,"[""green beans"", ""onion"", ""celery"", ""pimento"", ""tomato"", ""cucumber"", ""salt"", ""pepper""]"
Sour Cream Cookies,"[""2 c. sugar"", ""1 c. sour cream"", ""3 1/2 c. flour"", ""1 c. margarine, softened"", ""1 tsp. baking soda""]","[""Combine all ingredients in bowl."", ""Mix well."", ""Drop by teaspoon onto greased cookie sheet."", ""Press with fork."", ""Bake at 400\u00b0 for 8 minutes."", ""Cool on wire rack."", ""Yields 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=613118,www.cookbooks.com,"[""sugar"", ""sour cream"", ""flour"", ""margarine"", ""baking soda""]"
Oyster Crackers,"[""12 to 16 oz. plain oyster crackers"", ""1 pkg. Hidden Valley Ranch buttermilk dry mix"", ""1/4 tsp. lemon pepper"", ""1 tsp. dill weed"", ""1/4 tsp. garlic powder"", ""3/4 c. salad oil""]","[""Combine Hidden Valley Ranch mix and oil; add dill weed, lemon pepper and garlic powder."", ""Pour over crackers; stir to coat. Place in warm oven for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=538438,www.cookbooks.com,"[""oyster crackers"", ""buttermilk"", ""lemon pepper"", ""dill weed"", ""garlic powder"", ""salad oil""]"
Pepper Relish,"[""15 bell peppers"", ""15 hot banana peppers"", ""7 medium onions"", ""3 c. sugar"", ""3 c. vinegar"", ""2 Tbsp. salt""]","[""Put peppers and onions through grinder and add rest of ingredients."", ""Mix together."", ""Cook 30 minutes."", ""Makes 7 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=1060850,www.cookbooks.com,"[""bell peppers"", ""peppers"", ""onions"", ""sugar"", ""vinegar"", ""salt""]"
Cheese Ball,"[""2 (8 oz.) pkg. cream cheese, softened"", ""1 (8 1/2 oz.) can crushed pineapple, drained"", ""2 c. finely chopped pecans"", ""1/4 c. finely chopped green pepper"", ""2 Tbsp. finely chopped onion"", ""1 tsp. seasoning salt""]","[""Stir drained pineapple into softened cream cheese, stir in 1/2 cup pecans, the onion, pepper and salt."", ""Form into ball."", ""Roll in rest of chopped pecans."", ""Chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=260272,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""pecans"", ""green pepper"", ""onion"", ""seasoning salt""]"
Easy Pecan Pie,"[""3 eggs"", ""1/2 c. sugar"", ""1/4 tsp. salt"", ""1 Tbsp. vanilla"", ""1 c. chopped pecans"", ""1 c. white Karo""]","[""Stir all ingredients together."", ""Pour in 9-inch unbaked pie shell."", ""Bake for 1 hour at 300\u00b0."", ""Chill before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=901506,www.cookbooks.com,"[""eggs"", ""sugar"", ""salt"", ""vanilla"", ""pecans"", ""white Karo""]"
Heavenly Fruit Salad,"[""1 large can fruit cocktail, drained well"", ""1 large sweet orange, cut up"", ""1 large apple, cut up"", ""2 bananas, cut up"", ""1 c. small marshmallows""]","[""Combine fruit and marshmallows."", ""Add 1 teaspoon vanilla and 1 teaspoon sugar."", ""Fold in 1 pint Cool Whip."", ""Chill."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=168210,www.cookbooks.com,"[""fruit cocktail"", ""sweet orange"", ""apple"", ""bananas"", ""marshmallows""]"
Chicken Rotel,"[""1 large fryer"", ""1 can Ro-Tel tomatoes"", ""3 cans cream of chicken soup"", ""1 1/2 c. chicken broth"", ""1 large pkg. Doritos"", ""1/2 lb. grated cheese""]","[""Cook chicken."", ""Remove from bone."", ""Cut in bite size pieces. Add tomatoes, soup and chicken broth and heat until bubbly."", ""In 9 x 13-inch baking dish, make a layer of Doritos, then chicken, soup mixture, then cheese."", ""Repeat and finish with cheese."", ""Bake at 350\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=806974,www.cookbooks.com,"[""fryer"", ""Ro-Tel tomatoes"", ""cream of chicken soup"", ""chicken broth"", ""Doritos"", ""grated cheese""]"
Russian Sauerkraut Soup,"[""1 c. chopped onion"", ""2 cloves garlic, minced"", ""4 Tbsp. butter, divided"", ""1/4 lb. diced pork (1 chop should do it)"", ""2 (14 oz.) cans chicken broth"", ""2 (14 oz.) cans beef broth"", ""1 small can sauerkraut, drained"", ""2 Tbsp. flour"", ""2 Tbsp. long grain rice (optional)""]","[""Cook onion and garlic in 2 tablespoons butter until onion is tender."", ""Add pork and 1 cup of either broth."", ""Cook over low heat for 20 minutes."", ""Add balance of both broths and the sauerkraut. Cover and simmer for 45 minutes."", ""Blend flour and the 2 tablespoons butter."", ""Add to soup."", ""Cook and stir until thickened."", ""If you wish, add rice before the last 20 minutes of cooking."", ""Makes 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=82205,www.cookbooks.com,"[""onion"", ""garlic"", ""butter"", ""pork"", ""chicken broth"", ""beef broth"", ""sauerkraut"", ""flour"", ""long grain rice""]"
Hush Puppies,"[""1 1/2 c. cornmeal"", ""1/2 c. flour"", ""1/2 tsp. soda"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""1 egg"", ""1/2 c. finely chopped onion"", ""1 c. buttermilk""]","[""Mix all dry ingredients together."", ""Add onion, then milk and last the beaten egg."", ""Drop by small tablespoons into hot deep fat. They will sink toward bottom of fat and when done on one side, the almost perfectly formed balls will pop to the top and continue to brown on the other side."", ""Drain on paper towels and serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=721977,www.cookbooks.com,"[""cornmeal"", ""flour"", ""soda"", ""baking powder"", ""salt"", ""egg"", ""onion"", ""buttermilk""]"
Baked Cheesy Green Beans,"[""1 pkg. frozen green beans"", ""1 can cream of celery soup"", ""1 (5 oz.) jar bacon and cheese spread"", ""1 (3 1/2 oz.) can French fried onions"", ""3 slices crisply fried bacon, crumbled""]","[""Cook beans according to package directions; drain."", ""Combine soup and cheese spread."", ""Toss beans with soup mixture; place in 6 cup casserole."", ""Top with onions and bacon."", ""Bake at 325\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=199847,www.cookbooks.com,"[""frozen green beans"", ""cream of celery soup"", ""bacon"", ""onions"", ""crisply fried bacon""]"
Neiman-Marcus Cake,"[""1 white cake mix"", ""1 box powdered sugar"", ""4 eggs"", ""1 stick margarine, melted"", ""1 (8 oz.) pkg. cream cheese, softened""]","[""Preheat oven to 350\u00b0."", ""Combine cake mix, 2 eggs and margarine; spread into a well-greased 13 x 9-inch pan."", ""Next, mix powdered sugar, cream cheese and 2 eggs well; spread on top of first mixture."", ""Bake for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=539748,www.cookbooks.com,"[""white cake"", ""powdered sugar"", ""eggs"", ""margarine"", ""cream cheese""]"
Quick 3 Bean Salad,"[""1 can kidney beans"", ""1 can chickpeas"", ""1 can cut green beans"", ""1 bottle Italian dressing"", ""1 small onion, thinly sliced""]","[""Drain canned beans."", ""Mix together; add dressing and onion. Mix, cover and chill 2 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=700733,www.cookbooks.com,"[""kidney beans"", ""chickpeas"", ""green beans"", ""Italian dressing"", ""onion""]"
Peanut Butter Balls,"[""2 sticks melted oleo"", ""1 1/2 c. crunchy peanut butter"", ""1 tsp. vanilla"", ""1 box confectioners sugar"", ""1 1/2 c. graham cracker crumbs""]","[""Melt margarine."", ""Add peanut butter and vanilla."", ""Mix well. In a separate bowl, mix confectioners sugar and graham cracker crumbs."", ""Gradually add sugar mixture."", ""Roll into balls."", ""(May be chilled before rolling, if desired.)"", ""Dip into chocolate and place on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=1062310,www.cookbooks.com,"[""oleo"", ""crunchy peanut butter"", ""vanilla"", ""confectioners sugar"", ""graham cracker crumbs""]"
Joy'S Divinity,"[""2 egg whites, beaten"", ""1/2 c. hot water"", ""1/2 c. white Karo syrup"", ""1/4 tsp. (dash) salt"", ""2 c. sugar"", ""1/2 tsp. vanilla""]","[""Cook from 248\u00b0 to 250\u00b0 to 260\u00b0, depends on weather."", ""If humid, turn oven on to help dry out room."", ""Pour syrup into dry egg whites; mix until pulls from bottom of bowl and does not shine so much."", ""Add coloring and pecans."", ""Spoon out on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=909613,www.cookbooks.com,"[""egg whites"", ""hot water"", ""white Karo syrup"", ""salt"", ""sugar"", ""vanilla""]"
Rice Krispy Squares,"[""1/4 c. butter"", ""10 oz. bag (40 marshmallow) or 4 cups mini marshmallows"", ""6 c. Rice Krispies""]","[""Melt butter, add marshmallows and Rice Krispies.""]",www.cookbooks.com/Recipe-Details.aspx?id=75830,www.cookbooks.com,"[""butter"", ""marshmallow"", ""Rice Krispies""]"
Dimple'S Icebox Fruit Cake,"[""2 qt. pecans"", ""1 (1 lb.) box graham crackers"", ""1 (1 lb.) box raisins"", ""1 (1 lb.) bag marshmallows (colored if desired)"", ""1 box coconut, flaked"", ""1 large jar maraschino cherries"", ""1 box candied cherries"", ""Pet milk (to mix)""]","[""If desired, chop pecans."", ""Pinch marshmallows."", ""Crush crackers. Pinch cherries."", ""Using hands to mix and squeeze, combine all ingredients in a large bowl and add just enough evaporated milk to mix to stiff consistency.""]",www.cookbooks.com/Recipe-Details.aspx?id=306327,www.cookbooks.com,"[""pecans"", ""graham crackers"", ""raisins"", ""marshmallows"", ""coconut"", ""maraschino cherries"", ""candied cherries"", ""milk""]"
Shrimp Gumbo,"[""1 medium onion"", ""1 medium bell pepper"", ""1 tsp. oregano"", ""1/2 tsp. basil"", ""1 tsp. black pepper"", ""3 cans chicken broth"", ""3 cans water"", ""1 bag okra (frozen), cut"", ""1 tsp. gumbo file"", ""1 stalk celery, cut"", ""1 tsp. thyme"", ""1/2 tsp. cayenne pepper"", ""2 tsp. salt"", ""1 only bay leaf (optional)"", ""1 c. tomatoes"", ""1 lb. hot smoked sausage"", ""3 c. shrimp""]","[""Saute onion, celery, bell pepper, sausage, thyme, oregano, cayenne pepper and basil."", ""Add chicken broth and water."", ""Cook. Add tomatoes, okra, salt and black pepper."", ""Cook."", ""Add shrimp. Cook, adding file.""]",www.cookbooks.com/Recipe-Details.aspx?id=799983,www.cookbooks.com,"[""onion"", ""bell pepper"", ""oregano"", ""basil"", ""black pepper"", ""chicken broth"", ""water"", ""okra"", ""gumbo file"", ""celery"", ""thyme"", ""cayenne pepper"", ""salt"", ""bay leaf"", ""tomatoes"", ""sausage"", ""shrimp""]"
Sirloin With Special Sauce,"[""2 Tbsp. Crisco shortening"", ""1/4 tsp. salt"", ""3 onions, sliced thin"", ""2 Tbsp. prepared mustard"", ""1 Tbsp. Worcestershire sauce"", ""1/2 tsp. chili powder"", ""2 lb. sirloin steak"", ""1 lemon, sliced thin"", ""1/2 c. Crisco shortening"", ""1 c. chili sauce"", ""1 tsp. salt"", ""1 (6 oz.) can tomato sauce""]","[""Preheat oven to 350\u00b0."", ""Melt 2 tablespoons Crisco in a large skillet."", ""Brown steak about 3 minutes on each side over medium heat."", ""Remove from heat."", ""Season with 1/4 teaspoon of salt. Place lemon slices over meat."", ""Arrange onion slices over lemon.""]",www.cookbooks.com/Recipe-Details.aspx?id=936636,www.cookbooks.com,"[""shortening"", ""salt"", ""onions"", ""mustard"", ""Worcestershire sauce"", ""chili powder"", ""sirloin steak"", ""lemon"", ""shortening"", ""chili sauce"", ""salt"", ""tomato sauce""]"
Potatoes The Way Men Love Them,"[""6 medium potatoes"", ""2 Tbsp. margarine"", ""1/2 tsp. salt"", ""dash of pepper""]","[""Cut"", ""potatoes into thin slices to measure about 4 cups. Melt 2 tablespoons margarine in large heavy skillet."", ""Arrange potato slices in 3 layers, each 1 slice thick, sprinkling each layer with 1/2 teaspoon salt and dash of pepper. Dot top layer with"", ""2 tablespoons"", ""margarine."", ""Cover; cook over medium heat for"", ""20 minutes."", ""Uncover"", ""and cook until potatoes are brown, turning once."", ""Yield:"", ""4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=627663,www.cookbooks.com,"[""potatoes"", ""margarine"", ""salt"", ""pepper""]"
Broccoli Chowder,"[""2 lb. fresh broccoli"", ""2 (12 1/2 oz.) cans chicken broth"", ""3 c. milk"", ""1 c. chopped ham"", ""1/4 tsp. pepper"", ""1 c. light cream"", ""1/2 lb. Swiss cheese, grated"", ""1/4 c. butter""]","[""In large pot, cook broccoli in 1 can chicken broth for 7 minutes."", ""Remove broccoli and chop coarsely."", ""Add remaining broth, milk, ham and pepper to broth in pot."", ""Bring to boil over medium heat, stirring occasionally."", ""Stir in remaining ingredients and chopped broccoli."", ""Heat just to serving temperature (do not boil). Yield: 2 1/2 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=480344,www.cookbooks.com,"[""fresh broccoli"", ""chicken broth"", ""milk"", ""ham"", ""pepper"", ""light cream"", ""Swiss cheese"", ""butter""]"
Good Homemade Frosting,"[""1 c. shortening (Crisco)"", ""1 c. margarine"", ""2 c. white sugar"", ""1 1/3 c. warm milk"", ""1 tsp. vanilla""]","[""Beat margarine, shortening and sugar."", ""Add vanilla and gradually add warm milk.""]",www.cookbooks.com/Recipe-Details.aspx?id=30691,www.cookbooks.com,"[""shortening"", ""margarine"", ""white sugar"", ""warm milk"", ""vanilla""]"
Cheese And Sausage Snacks,"[""3 c. Bisquick"", ""10 oz. grated cheese (Cheddar)"", ""3/4 lb. sausage""]","[""Mix together and shape into balls. Freeze. When required, bake in oven at 450\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=202160,www.cookbooks.com,"[""Bisquick"", ""grated cheese"", ""sausage""]"
Haddock With Almonds,"[""2 lb. haddock"", ""salt and pepper to taste"", ""2 Tbsp. olive oil"", ""1/2 c. mayonnaise"", ""1 Tbsp. lemon juice"", ""dash of Tabasco"", ""1 tsp. grated onion"", ""2 egg whites"", ""1/2 c. slivered almonds, toasted""]","[""Preheat broiler."", ""Arrange fish in a single layer in greased shallow baking dish."", ""Sprinkle with salt, pepper and olive oil. Broil 5 inches from heat about 10 minutes or until fish flakes easily."", ""Drain liquids from pan (important!).""]",www.cookbooks.com/Recipe-Details.aspx?id=587446,www.cookbooks.com,"[""haddock"", ""salt"", ""olive oil"", ""mayonnaise"", ""lemon juice"", ""onion"", ""egg whites"", ""slivered almonds""]"
Orange Slice Cake,"[""1 c. butter or margarine"", ""2 c. sugar"", ""4 eggs"", ""1 tsp. baking soda"", ""1/2 c. buttermilk"", ""3 1/2 c. all-purpose flour"", ""1 lb. pitted dates, chopped"", ""2 c. chopped nuts"", ""1 lb. orange slice candies"", ""1 (4 oz.) can flaked coconut"", ""2 c. orange juice"", ""2 c. confectioners sugar""]","[""Preheat oven"", ""to"", ""250\u00b0."", ""In"", ""large bowl, cream together butter or margarine"", ""and"", ""sugar."", ""Add"", ""eggs,"", ""one\tat"", ""a time, beating well after\teach"", ""addition."", ""In"", ""a measuring cup, dissolve baking soda"", ""in"", ""buttermilk."", ""In"", ""a medium bowl, combine flour, dates, nuts and candies."", ""Mix until thoroughly blended. Add coconut and stir to blend."", ""Add flour mixture and buttermilk mixture to creamed mixture."", ""Blend until a stiff dough is formed."", ""Spoon dough"", ""into a greased and floured 10-inch tube pan."", ""Bake"", ""2"", ""1/2 hours or until cake is golden brown."", ""(Cake will not test for doneness.)""]",www.cookbooks.com/Recipe-Details.aspx?id=548209,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""baking soda"", ""buttermilk"", ""flour"", ""dates"", ""nuts"", ""orange slice candies"", ""flaked coconut"", ""orange juice"", ""confectioners sugar""]"
Meat Loaf,"[""1 1/2 lb. ground beef (get good lean beef)"", ""2 eggs"", ""2 slices thin bread, cubed"", ""1 medium onion, chopped"", ""1/2 c. green pepper, chopped"", ""1 or 2 cloves garlic, minced"", ""1 stalk celery, chopped fine"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""2 or 3 dashes Worcestershire sauce"", ""2 or 3 dashes Tabasco sauce""]","[""Add chopped onion, pepper and celery to beef. Add eggs, bread, Tabasco, Worcestershire, salt, pepper and garlic. Mix well. Pack into a lightly greased 9 x 5 x 3-inch loaf pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=54726,www.cookbooks.com,"[""ground beef"", ""eggs"", ""thin bread"", ""onion"", ""green pepper"", ""garlic"", ""celery"", ""salt"", ""pepper"", ""Worcestershire sauce"", ""Tabasco sauce""]"
Escalloped Pineapple(Serve With Ham)  ,"[""4 c. bread crumbs"", ""2 c. sugar"", ""3 eggs, beaten"", ""1 c. melted margarine"", ""1 (No. 2) can pineapple tidbits"", ""1/2 to 3/4 c. milk""]","[""Combine crumbs, sugar and margarine."", ""Add eggs, pineapple and milk to moisten."", ""Bake 1 hour at 350\u00b0."", ""Nice when served with ham.""]",www.cookbooks.com/Recipe-Details.aspx?id=800599,www.cookbooks.com,"[""bread crumbs"", ""sugar"", ""eggs"", ""margarine"", ""pineapple tidbits"", ""milk""]"
Waffles,"[""2 eggs"", ""1 1/2 c. sifted plain flour"", ""3 tsp. baking powder"", ""3/4 tsp. salt"", ""1 Tbsp. sugar (optional)"", ""1 c. milk"", ""1/4 c. melted shortening or oil""]","[""Separate eggs; beat whites for 2 minutes in a small bowl of electric mixer."", ""Into large bowl of mixer, sift together flour, baking powder, salt and sugar."", ""Add milk and shortening or oil. Mix at speed 1 for 1 minute."", ""Add beaten whites and mix at speed 1 for 1 minute."", ""Bake on hot waffle iron until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1030424,www.cookbooks.com,"[""eggs"", ""flour"", ""baking powder"", ""salt"", ""sugar"", ""milk"", ""shortening""]"
Easy Tasty Green Beans,"[""1 or 2 cans green beans"", ""1/2 c. melted margarine"", ""salt and pepper to taste"", ""1/4 tsp. minced garlic"", ""1/8 tsp. celery"", ""1 can chopped tomatoes (optional)""]","[""Put green beans in covered bowl using 1/2 cup of juice from beans."", ""(Add the tomatoes if you want.)"", ""Microwave for 16 to 18 minutes on High."", ""After removing from microwave stir in the remaining ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=814256,www.cookbooks.com,"[""green beans"", ""margarine"", ""salt"", ""garlic"", ""celery"", ""tomatoes""]"
Roast Pork Adrien,"[""1 pork loin"", ""1 (8 oz.) can tomato sauce"", ""1/2 c. catsup"", ""1/2 c. vinegar"", ""1/2 c. brown sugar"", ""1/2 c. dark corn syrup"", ""1/4 c. water"", ""2 Tbsp. cornstarch"", ""1 Tbsp. chili powder"", ""1/4 c. or more curacao liqueur or any orange liqueur""]","[""Season pork loin."", ""Place fat side up in roasting pan. Bake at 325\u00b0 to 350\u00b0 until 1/2 hour before the roast is done."", ""Combine all remaining ingredients except cornstarch and liqueur."", ""Cook over low heat 5 minutes. Blend cornstarch with some of the sauce and stir until smooth."", ""Add to the rest of the sauce and stir until slightly thickened. Add the liqueur and continue stirring for 5 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=481584,www.cookbooks.com,"[""pork loin"", ""tomato sauce"", ""catsup"", ""vinegar"", ""brown sugar"", ""corn syrup"", ""water"", ""cornstarch"", ""chili powder""]"
"Valerie'S ""Angelic"" Cheesecake","[""1 lb. Ricotta cheese"", ""2 c. sour cream"", ""10 oz. cream cheese"", ""1 1/2 c. sugar"", ""1/2 c. butter"", ""3 extra large eggs"", ""3 Tbsp. flour"", ""3 Tbsp. cornstarch"", ""5 tsp. vanilla"", ""5 tsp. fresh lemon juice"", ""1/4 tsp. Fra Angelica Liqueur"", ""1/2 c. toasted chopped walnuts""]","[""Combine Ricotta cheese and sour cream in a mixing bowl. Beating slowly, add cream cheese, sugar and butter."", ""Increase speed to medium and add eggs, flour, cornstarch, vanilla and lemon juice."", ""Beat on highest speed possible without splattering for 5 minutes more."", ""Stir in liqueur and walnuts."", ""Pour into a 10-inch spring-form pan."", ""Bake in a preheated 350\u00b0 oven for 1 hour."", ""Turn heat off and leave in oven with door closed for 1 more hour."", ""If you have a large capacity food processor, use the steel blade knife, combining all ingredients, except nuts."", ""Stir in nuts when processing is finished."", ""This will produce a creamy, smooth cheesecake."", ""For a basic creamy cheesecake, omit nuts and liqueur.""]",www.cookbooks.com/Recipe-Details.aspx?id=149954,www.cookbooks.com,"[""Ricotta cheese"", ""sour cream"", ""cream cheese"", ""sugar"", ""butter"", ""eggs"", ""flour"", ""cornstarch"", ""vanilla"", ""lemon juice"", ""Fra"", ""walnuts""]"
Dipped Chocolate Candy,"[""10 oz. Angel Flake coconut"", ""1/2 c. margarine, softened"", ""3 c. pecans"", ""1/2 tsp. salt"", ""1 1/2 c. boxed powdered sugar"", ""1 can Eagle Brand condensed milk"", ""1 tsp. vanilla"", ""4 small (6 oz.) or 2 large (12 oz.) pkg. chocolate chips"", ""solid shortening""]","[""Mix first 7 ingredients in large bowl and freeze."", ""Roll into balls or small thin logs."", ""Stick toothpicks into balls and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=549507,www.cookbooks.com,"[""Angel"", ""margarine"", ""pecans"", ""salt"", ""powdered sugar"", ""milk"", ""vanilla"", ""chocolate chips"", ""solid shortening""]"
Pumpkin Bread,"[""2 2/3 c. sugar"", ""2/3 c. Crisco"", ""4 well beaten eggs"", ""1 (No. 303) can pumpkin"", ""2/3 c. water"", ""3 1/2 c. flour"", ""1 tsp. pumpkin pie spices"", ""1/2 tsp. baking powder"", ""2 tsp. soda"", ""1 1/3 c. chopped nuts"", ""1 1/3 c. chopped dates""]","[""Cream sugar and Crisco, beat in eggs. Sift dry ingredients together; stir into pumpkin mixture with dates and nuts."", ""Fill loaf pans 2/3 full batter."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=723520,www.cookbooks.com,"[""sugar"", ""Crisco"", ""eggs"", ""pumpkin"", ""water"", ""flour"", ""pumpkin pie spices"", ""baking powder"", ""soda"", ""nuts"", ""dates""]"
Hash Brown Scallop,"[""1 (16 oz.) pkg. frozen hash brown potatoes, thawed"", ""1/4 c. sliced green onion"", ""1 c. sharp American cheese, shredded"", ""1 chicken bouillon cube""]","[""In a 1 1/2-quart casserole, combine potatoes, cheese and onion."", ""Dissolve bouillon cube in 1/2 cup of boiling water."", ""Pour over potato mixture."", ""Dot with 1 tablespoon margarine."", ""Bake, covered, in a 350\u00b0 oven for 30 minutes or until potatoes are done, stirring gently once or twice."", ""If desired, top with triangles of cheese and bake until cheese melts."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=621024,www.cookbooks.com,"[""frozen hash brown potatoes"", ""green onion"", ""American cheese"", ""chicken""]"
Chicken Vegetable Soup,"[""5 c. chicken broth"", ""3 medium potatoes, diced"", ""2 (14 oz.) cans stewed tomatoes"", ""1 (10 oz.) pkg. frozen seasoning blend (onions, celery, green and red pepper, parsley)"", ""1 (16 oz.) pkg. frozen mixed vegetables"", ""3 c. diced cooked chicken"", ""1 tsp. salt"", ""1 tsp. pepper"", ""1 tsp. cumin""]","[""Cook over medium heat until done, about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=20148,www.cookbooks.com,"[""chicken broth"", ""potatoes"", ""tomatoes"", ""frozen seasoning blend"", ""frozen mixed vegetables"", ""chicken"", ""salt"", ""pepper"", ""cumin""]"
Chocolate Pecan Pie Bars,"[""3 c. unsifted flour"", ""2 c. sugar, divided"", ""1 c. butter or margarine, softened"", ""1/2 tsp. salt"", ""1 1/2 c. Karo light or dark corn syrup"", ""6 sq. (6 oz.) semi-sweet chocolate or 1 1/2 (6 oz.) pkg. sweet chocolate"", ""4 eggs, slightly beaten"", ""1 1/2 tsp. vanilla"", ""2 1/2 c. chopped pecans""]","[""Crust:"", ""Grease bottom and sides of a 15 x 10 x 1-inch baking pan."", ""(Be certain sides of baking pan are 1-inch high.)"", ""In large bowl with mixer at medium speed, beat flour, 1/2 cup sugar, butter and salt until mixture resembles coarse crumbs; press firmly and evenly into pan."", ""Bake in a 350\u00b0 oven for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1043836,www.cookbooks.com,"[""flour"", ""sugar"", ""butter"", ""salt"", ""light"", ""semi-sweet chocolate"", ""eggs"", ""vanilla"", ""pecans""]"
Oven Baked Pork Chops,"[""1/2 stick butter"", ""1 c. coarse cracker crumbs"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1 egg, beaten"", ""2 Tbsp. milk or more"", ""6 pork chops""]","[""Combine crumbs, salt and pepper. In another bowl, blend egg and milk."", ""Coat chops with crumbs."", ""Dip in egg mixture and again in crumbs."", ""Place butter in pan."", ""Melt."", ""Place chops in a 13 x 9-inch pan and bake at 325\u00b0 for 30 minutes."", ""Turn chops and bake 30 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=440749,www.cookbooks.com,"[""butter"", ""coarse cracker crumbs"", ""salt"", ""pepper"", ""egg"", ""milk"", ""pork chops""]"
Cranberry Nut Bread,"[""2 c. flour"", ""1/2 tsp. baking powder"", ""1/2 c. orange juice"", ""1 egg, beaten"", ""2 Tbsp. oil"", ""2 Tbsp. hot water"", ""1 c. sugar"", ""1/2 tsp. soda"", ""1/2 c. chopped nuts"", ""1 c. cranberries, chopped""]","[""Mix all together and bake in greased loaf pan for 70 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=260386,www.cookbooks.com,"[""flour"", ""baking powder"", ""orange juice"", ""egg"", ""oil"", ""water"", ""sugar"", ""soda"", ""nuts"", ""cranberries""]"
Yummy Mashed Potatoes,"[""8 to 10 boiled potatoes"", ""1 (8 oz.) sour cream"", ""1 (8 oz.) cream cheese"", ""1 tsp. salt"", ""dash of garlic"", ""dash of pepper""]","[""Mash potatoes and add remaining ingredients."", ""Mix well."", ""Bake at 350\u00b0 for 20 minutes."", ""Can be made up and stored in refrigerator up to one week."", ""When refrigerated, bake 45 minutes."", ""Can freeze before baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=994814,www.cookbooks.com,"[""potatoes"", ""sour cream"", ""cream cheese"", ""salt"", ""garlic"", ""pepper""]"
Vivian'S Cornbread With Pepper,"[""1 c. cornmeal"", ""1 c. sweet milk"", ""1 tsp. baking soda"", ""1 c. cream-style corn"", ""3 jalapeno peppers, chopped fine"", ""2 eggs"", ""1 c. grated Cheddar cheese"", ""1/4 c. oil"", ""1/2 c. chopped onion""]","[""Mix all ingredients except oil."", ""Reserve one half of cheese for topping."", ""Put oil in skillet and heat until hot."", ""Pour over cornbread mixture, stir fast to melt cheese."", ""Pour mixture into hot skillet."", ""Top with reserved cheese."", ""Bake at 350\u00b0 about 30 minutes until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=442281,www.cookbooks.com,"[""cornmeal"", ""sweet milk"", ""baking soda"", ""cream-style corn"", ""peppers"", ""eggs"", ""Cheddar cheese"", ""oil"", ""onion""]"
Frosted Banana Cookies(Great For Using Those Last Two Bananas)  ,"[""3/4 c. shortening or margarine"", ""3/4 c. sugar"", ""1 egg"", ""1/2 tsp. vanilla"", ""2 bananas, mashed"", ""1/4 tsp. salt"", ""2 c. flour"", ""1 tsp. baking soda""]","[""Cream shortening."", ""Add sugar and blend."", ""Add egg, vanilla and bananas."", ""Sift flour, salt and soda."", ""Add to banana mixture and mix well."", ""Drop by teaspoonfuls onto greased cookie sheet."", ""Bake at 350\u00b0 for 8 minutes."", ""These cookies brown only on the edges.""]",www.cookbooks.com/Recipe-Details.aspx?id=76512,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""vanilla"", ""bananas"", ""salt"", ""flour"", ""baking soda""]"
Scalloped Potatoes,"[""8 to 10 potatoes"", ""1 can cream of chicken soup"", ""1 stick butter"", ""1 can water""]","[""Peel potatoes and slice; put in 2-quart casserole dish."", ""Stir in cream of chicken soup and 1 can of water."", ""Slice butter and put on top of potatoes."", ""Bake at 350\u00b0 for 1 to 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=872165,www.cookbooks.com,"[""potatoes"", ""cream of chicken soup"", ""butter"", ""water""]"
"Never Fail ""Boiled Icing""","[""1 c. sugar"", ""1/3 c. water"", ""1 tsp. vinegar"", ""2 egg whites"", ""3/4 tsp. vanilla extract""]","[""Boil together sugar, water and vinegar to 238\u00b0, or until syrup spins a long thread when dropped from spoon."", ""Beat egg whites stiff."", ""Gradually add syrup beating constantly until frosting holds shape."", ""Add vanilla."", ""Makes enough for 2 layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=148542,www.cookbooks.com,"[""sugar"", ""water"", ""vinegar"", ""egg whites"", ""vanilla extract""]"
Chicken Casserole,"[""4 or 5 chicken thighs"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 stick melted butter"", ""1 bag cornbread stuffing mix""]","[""Cook chicken until tender and pulls away from bone."", ""Take meat off bones."", ""Place in saucepan with 2 cups broth and both cans soup."", ""Cook until blended."", ""Add melted margarine to stuffing mix and blend.""]",www.cookbooks.com/Recipe-Details.aspx?id=631223,www.cookbooks.com,"[""chicken thighs"", ""cream of chicken soup"", ""cream of celery soup"", ""butter"", ""stuffing mix""]"
Date Nut Cake,"[""1 lb. chopped dates"", ""1 qt. chopped pecans"", ""1 tsp. vanilla"", ""1/2 lb. butter"", ""2 c. sugar"", ""2 c. flour"", ""4 eggs""]","[""Boil sugar and butter. Let cool. Roll dates in flour. Add eggs and vanilla to sugar mix. Stir in dates and flour a little at a time. Add pecans. Bake at 250\u00b0 for 2 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=105851,www.cookbooks.com,"[""dates"", ""pecans"", ""vanilla"", ""butter"", ""sugar"", ""flour"", ""eggs""]"
Cheesy Asparagus Spears,"[""3/4 lb. fresh asparagus or 1 (10 oz.) pkg. frozen asparagus spears"", ""2 Tbsp. water"", ""1/2 c. cream-style cottage cheese, drained"", ""1/4 c. shredded cheese (1 oz.)"", ""1 Tbsp. sliced green onion"", ""1/8 tsp. pepper"", ""several dash bottled hot pepper sauce"", ""1 tsp. butter or margarine"", ""2 Tbsp. fine dry bread crumbs""]","[""Wash fresh asparagus and break off tough ends."", ""In a 10 x 6 x 2-inch baking dish, arrange fresh or frozen spears with tips toward center."", ""Add water, cover with vented clear plastic wrap."", ""Cook on 100% power for 7 to 9 minutes or until tender; rearrange asparagus once by switching center spears with those on the edges.""]",www.cookbooks.com/Recipe-Details.aspx?id=239121,www.cookbooks.com,"[""fresh asparagus"", ""water"", ""cream-style cottage cheese"", ""shredded cheese"", ""green onion"", ""pepper"", ""pepper sauce"", ""butter"", ""bread crumbs""]"
Oatmeal Chocolate Chip,"[""1 c. Crisco"", ""3/4 c. sugar"", ""3/4 c. brown sugar"", ""2 eggs"", ""1 1/2 c. flour"", ""1 tsp. baking soda"", ""1 Tbsp. hot water"", ""1 tsp. salt"", ""2 c. oatmeal"", ""1 c. nuts"", ""1 pkg. chocolate chips"", ""1 tsp. vanilla""]","[""Mix together all ingredients; drop batter by tablespoon on cookie sheet."", ""Bake at 375\u00b0 about 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=304731,www.cookbooks.com,"[""Crisco"", ""sugar"", ""brown sugar"", ""eggs"", ""flour"", ""baking soda"", ""water"", ""salt"", ""oatmeal"", ""nuts"", ""chocolate chips"", ""vanilla""]"
Swedish Nut Cake,"[""2 c. granulated sugar"", ""2 eggs"", ""2 c. flour"", ""2 tsp. soda"", ""1 tsp. vanilla"", ""1 (16 oz.) can crushed pineapple (including juice)"", ""1/2 c. nuts, chopped""]","[""Mix together sugar and eggs."", ""Mix flour and soda together. Add to sugar mixture."", ""Stir in pineapple, nuts and vanilla."", ""Bake at 350\u00b0 for 25 to 30 minutes in a 9 x 12-inch greased and floured pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=387618,www.cookbooks.com,"[""sugar"", ""eggs"", ""flour"", ""soda"", ""vanilla"", ""pineapple"", ""nuts""]"
Cherry Fruit Salad,"[""1 (6 oz.) pkg. cherry Jell-O"", ""1 (6 oz.) pkg. strawberry Jell-O"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 (20 oz.) can cherries (sour, pitted)"", ""1 (20 oz.) can crushed pineapple"", ""1 c. chopped pecans"", ""2 c. Coca-Cola Classic (no substitute)""]","[""Drain juices from cherries and pineapple."", ""Heat juices to boiling and pour over Jell-O, stirring until dissolved."", ""Let cool until starting to gel."", ""Beat cheese with mixer until very soft. Stir in pineapple, cherries and nuts."", ""Add to Jell-O mixture and blend well."", ""Then stir in Coca-Cola and blend again."", ""Pour into oiled molds to congeal."", ""Makes 1 large mold or 2 medium size molds.""]",www.cookbooks.com/Recipe-Details.aspx?id=821621,www.cookbooks.com,"[""cherry Jell-O"", ""strawberry Jell-O"", ""cream cheese"", ""cherries"", ""pineapple"", ""pecans"", ""Coca-Cola Classic""]"
Best Beer Biscuits,"[""4 c. Bisquick"", ""1/4 to 1/2 c. Sugar"", ""1 12 oz. can Beer"", ""2 Tbsp. Butter, melted""]","[""Preheat oven to 400 degrees."", ""Mix all ingredients well, adjusting the sugar according to how sweet a biscuit you prefer. Pour into well greased muffin tins."", ""Bake 15-20 min."", ""Serve with honey butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=103579,www.cookbooks.com,"[""Bisquick"", ""Sugar"", ""Butter""]"
Apple Pound Cake,"[""2 1/2 c. flour"", ""1 Tbsp. baking powder"", ""1/4 tsp. baking soda"", ""1 c. sugar"", ""1/2 c. margarine"", ""1/4 c. buttermilk or plain nonfat yogurt"", ""8 oz. (1 c.) egg substitute"", ""2 medium apples, peeled and diced (2 c.)"", ""2 tsp. vanilla""]","[""Heat oven to 350\u00b0."", ""Spray a 10-inch tube pan with Pam."", ""Mix flour, baking powder and soda until blended."", ""In a large bowl, beat sugar, margarine and buttermilk about 4 minutes."", ""With a mixer on medium speed, alternately add flour mixture and egg substitute."", ""Beat until well blended and fluffy."", ""Stir in apples and vanilla."", ""Spread in pan."", ""Bake 1 hour or until golden brown and a pick inserted in center of cake comes out clean."", ""Cool on wire rack 10 minutes."", ""Turn out onto rack and cool completely. Dust with confectioners sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=565933,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""sugar"", ""margarine"", ""buttermilk"", ""egg substitute"", ""apples"", ""vanilla""]"
Hot Taco Dip,"[""8 oz. cream cheese"", ""1 can Hormel chili (no beans)"", ""1 (8 oz.) pkg. Monterey Jack shredded cheese""]","[""In a glass pie plate, spread cream cheese in bottom."", ""Add Hormel chili."", ""Top with shredded cheese."", ""Microwave on High for 5 minutes and serve with chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=538110,www.cookbooks.com,"[""cream cheese"", ""Hormel chili"", ""shredded cheese""]"
Coconut Cake,"[""2 c. plain flour"", ""2 tsp. baking powder"", ""1 stick margarine"", ""2 c. sugar"", ""4 eggs"", ""2 tsp. vanilla flavoring"", ""1 c. milk"", ""1/4 tsp. salt""]","[""Beat eggs well."", ""Add sugar and beat well."", ""Add flour, baking powder and salt sifted together; beat."", ""Heat milk and margarine to boiling."", ""Gradually add to batter."", ""Add vanilla and blend well. Pour into three greased and floured pans."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=485443,www.cookbooks.com,"[""flour"", ""baking powder"", ""margarine"", ""sugar"", ""eggs"", ""vanilla flavoring"", ""milk"", ""salt""]"
"""Coffee Float""","[""1/2 c. coffee"", ""1/2 c. vanilla ice milk""]","[""In a glass scoop in ice milk, then pour warm or hot coffee. Makes 1 serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=863208,www.cookbooks.com,"[""coffee"", ""vanilla ice milk""]"
Oatmeal Scotchies,"[""1 c. (2 sticks) margarine or butter, softened"", ""3/4 c. granulated sugar"", ""3/4 c. firmly packed brown sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""1 1/4 c. all-purpose flour"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1/2 tsp. ground cinnamon"", ""3 c. Quaker oats (quick or old fashioned, uncooked)"", ""1 (12 oz.) pkg. (2 c.) Nestle Toll House butterscotch flavored morsels""]","[""Heat oven to 375\u00b0."", ""Beat margarine, sugars, eggs and vanilla until creamy."", ""Gradually add combined flour, baking soda, salt and cinnamon; mix well."", ""Stir in remaining ingredients."", ""Drop by level measuring tablespoonfuls onto ungreased cookie sheet."", ""Bake 7 to 8 minutes for chewy cookie or 9 to 10 minutes for a crisp cookie. Cool 2 minutes on cookie sheet; remove to wire rack."", ""I add pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=377642,www.cookbooks.com,"[""margarine"", ""sugar"", ""brown sugar"", ""eggs"", ""vanilla"", ""flour"", ""soda"", ""salt"", ""ground cinnamon"", ""oats"", ""butterscotch flavored""]"
Pork Chops With Raisins And Apples,"[""4 to 6 pork chops"", ""3 Tbsp. flour"", ""2 c. water"", ""4 Tbsp. brown sugar"", ""1 Tbsp. vinegar"", ""1/3 to 1/2 c. raisins"", ""3 Granny Smith apples, sliced thin""]","[""Brown pork chops in electric skillet."", ""Transfer them to 9 x 13-inch"", ""baking"", ""dish."", ""In\tthe"", ""skillet mix the flour and water; stir until\tturns"", ""to gravy."", ""Add brown sugar, vinegar, raisins and"", ""apples."", ""Stir\tuntil"", ""all blended together."", ""Pour over pork chops."", ""Cover"", ""with"", ""aluminum foil."", ""Bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=160931,www.cookbooks.com,"[""pork chops"", ""flour"", ""water"", ""brown sugar"", ""vinegar"", ""raisins"", ""apples""]"
Cole Slaw,"[""1 medium head cabbage"", ""1 c. chopped celery"", ""1 green pepper, chopped"", ""1/2 c. vinegar"", ""1/2 c. water"", ""3/4 c. sugar"", ""1 chopped pimento"", ""1/4 tsp. mustard seed"", ""1/2 tsp. celery seed""]","[""Boil vinegar, water, sugar, mustard seed and celery seed. When boiling, pour over cabbage and stir well."", ""Add green pepper, celery and pimento. Place in covered container in refrigerator overnight before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=332175,www.cookbooks.com,"[""head cabbage"", ""celery"", ""green pepper"", ""vinegar"", ""water"", ""sugar"", ""pimento"", ""celery""]"
Ground Bologna,"[""1 lb. Eckrich bologna (not beef)"", ""sweet pickles"", ""Miracle Whip""]","[""Grind bologna."", ""Grind sweet pickles to taste."", ""Add Miracle whip to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=17827,www.cookbooks.com,"[""bologna"", ""sweet pickles"", ""Miracle""]"
Easy Oatmeal Pecan Cookies,"[""1 pkg. yellow cake mix"", ""4 pkg. instant oatmeal (2 flavored and 2 regular)"", ""1 c. chopped pecans or walnuts"", ""1 c. oil"", ""2 eggs"", ""1 tsp. vanilla""]","[""Mix together by hand."", ""Roll in small balls and place on ungreased cookie sheet."", ""Bake at 325\u00b0 for 12 minutes."", ""Makes 6 to 7 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=652328,www.cookbooks.com,"[""yellow cake mix"", ""regular"", ""pecans"", ""oil"", ""eggs"", ""vanilla""]"
Chocolate Chess Pie,"[""1 stick melted margarine"", ""2 c. sugar"", ""1/2 c. cocoa"", ""3 eggs"", ""1/4 c. milk"", ""3 Tbsp. cornmeal""]","[""Mix all ingredients."", ""Pour into two unbaked pie shells."", ""Bake at 350\u00b0 for 10 minutes."", ""Reduce heat to 300\u00b0 and continue cooking for 25 minutes."", ""Pies should be firm in the middle."", ""(They will have a crusty top.)""]",www.cookbooks.com/Recipe-Details.aspx?id=648423,www.cookbooks.com,"[""margarine"", ""sugar"", ""cocoa"", ""eggs"", ""milk"", ""cornmeal""]"
Easy Lasagna,"[""1 jar prepared spaghetti sauce or leftover homemade sauce"", ""1 lb. ground beef, browned and drained well (omit beef if homemade has it)"", ""16 oz. tomato sauce"", ""box of lasagna noodles"", ""8 oz. shredded Mozzarella cheese"", ""1/3 c. Parmesan cheese (optional)"", ""small carton cottage cheese""]","[""Mix spaghetti sauce, beef and tomato sauce and heat well. Boil noodles until tender."", ""Drain and add cold water to prevent noodles from sticking together."", ""In rectangular casserole dish layer sauce, noodles, Mozzarella cheese, Parmesan cheese and cottage cheese."", ""Continue layering until dish is full ending with sauce on top."", ""Sprinkle top with Mozzarella cheese and bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=338999,www.cookbooks.com,"[""ground beef"", ""tomato sauce"", ""lasagna noodles"", ""Mozzarella cheese"", ""Parmesan cheese"", ""cottage cheese""]"
Vegetable Dip,"[""1 c. sour cream"", ""1 c. salad dressing"", ""1 Tbsp. dried parsley"", ""1 Tbsp. dried onion flakes"", ""1 tsp. dill weed"", ""1 tsp. Accent"", ""1 tsp. celery salt"", ""1 tsp. garlic salt""]","[""Mix well and store in refrigerator for 4 hours before serving. Will keep 3 weeks in sealed container.""]",www.cookbooks.com/Recipe-Details.aspx?id=666816,www.cookbooks.com,"[""sour cream"", ""salad dressing"", ""parsley"", ""onion"", ""dill weed"", ""Accent"", ""celery salt"", ""garlic salt""]"
Chicken Pot Pie,"[""1 to 2 carrots, chopped"", ""2 celery stalks, chopped"", ""1 medium onion, chopped"", ""2 to 3 tomatoes, chopped"", ""4 to 5 cooked chicken half breasts, chopped"", ""4 to 5 cooked, mashed potatoes"", ""1 1/2 c. chicken broth"", ""3 Tbsp. flour"", ""3 Tbsp. vegetable oil"", ""1 tsp. seasoned salt"", ""parsley flakes""]","[""Saute carrots, onion and celery in butter until onion starts to look clear."", ""Add chopped up chicken; cook for a couple minutes. Stir in tomatoes."", ""Mix flour and vegetable oil."", ""Add to chicken mixture with seasoned salt."", ""Stir and let thicken."", ""Place pie crust into deep dish pie pan."", ""Pour chicken mixture into pie crust."", ""Spoon mashed potatoes, approximately 1/4 cup, into center of pie."", ""Spoon remaining potatoes around the edges of pie. Sprinkle paprika and parsley on top."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=941181,www.cookbooks.com,"[""carrots"", ""celery stalks"", ""onion"", ""tomatoes"", ""potatoes"", ""chicken broth"", ""flour"", ""vegetable oil"", ""salt"", ""parsley flakes""]"
Fresh Apple Cake,"[""1 1/2 c. vegetable oil"", ""3 eggs"", ""2 c. sugar"", ""2 tsp. vanilla"", ""3 c. flour"", ""1 tsp. soda"", ""2 tsp. cinnamon"", ""3 c. diced apples"", ""1 c. chopped nuts""]","[""Beat together oil, eggs, sugar and vanilla."", ""Sift together flour, soda and cinnamon."", ""Add this to first mixture, then add diced apples and nuts."", ""Bake in a well greased tube pan 1 1/2 hours at 325\u00b0."", ""Test it with straw after 1 hour."", ""Cool in pan before turning the cake out.""]",www.cookbooks.com/Recipe-Details.aspx?id=280542,www.cookbooks.com,"[""vegetable oil"", ""eggs"", ""sugar"", ""vanilla"", ""flour"", ""soda"", ""cinnamon"", ""apples"", ""nuts""]"
Heath Candy Bars,"[""1 c. butter (do not substitute oleo)"", ""1 1/2 c. chopped walnuts"", ""1 c. brown sugar"", ""1 (12 oz.) pkg. milk chocolate chips"", ""soda crackers""]","[""Line"", ""jelly"", ""roll pan with foil."", ""Place soda crackers 7 down and"", ""5"", ""across."", ""Boil"", ""butter"", ""and brown sugar for 2 1/2 minutes after a rolling boil."", ""Pour over soda crackers."", ""Bake in"", ""350\u00b0 oven"", ""for"", ""5 minutes."", ""Take out of oven and sprinkle chocolate chips on top."", ""Let set for a minute and then spread over crackers. Add walnuts."", ""Cut into squares while warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=634125,www.cookbooks.com,"[""butter"", ""walnuts"", ""brown sugar"", ""milk chocolate chips"", ""soda crackers""]"
Coconut Cake,"[""1/2 c. butter"", ""1/2 c. shortening"", ""4 eggs"", ""2 c. sugar"", ""2 2/3 c. flour"", ""1 c. whole milk"", ""2 tsp. baking powder"", ""1 1/2 tsp. flavor (vanilla, pineapple or coconut)""]","[""Mix butter, shortening and eggs, adding dry ingredients and milk."", ""Bake in well-greased and floured pan for 20 to 25 minutes or until done to touch in 350\u00b0 oven in three 9-inch pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=691026,www.cookbooks.com,"[""butter"", ""shortening"", ""eggs"", ""sugar"", ""flour"", ""milk"", ""baking powder"", ""flavor""]"
Old Fashioned Lemon Pie,"[""1 1/2 c. sugar"", ""3 Tbsp. cornstarch"", ""1 c. water"", ""grated rind of 1 lemon"", ""juice of 2 lemons"", ""3 egg yolks"", ""3 egg whites"", ""6 Tbsp. sugar""]","[""Combine sugar and cornstarch thoroughly in heavy boiler."", ""Add water, grated rind and lemon juice to mixture."", ""Cook over low heat until the mixture begins to thicken."", ""Beat egg yolks slightly."", ""Add hot mixture, a little at a time, to the beaten egg yolks."", ""Return mixture to boiler and continue to cook over low heat until mixture thickens to consistency desired."", ""Pour cool mixture into a 9-inch pastry shell."", ""Top with meringue."", ""Brown meringue in oven preheated at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=520370,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""water"", ""lemon"", ""lemons"", ""egg yolks"", ""egg whites"", ""sugar""]"
Irene'S Cobbler,"[""4 c. fruit or berries (fresh or if frozen, drain liquid out)"", ""1 c. flour"", ""4 tsp. baking powder"", ""2 c. sugar"", ""1 stick oleo or butter"", ""2/3 c. milk""]","[""Combine fruit with 1 cup sugar and simmer 5 to 10 minutes. Melt butter in 12 x 9 x 2-inch glass baking dish."", ""Mix flour and baking powder and add the second cup of sugar with milk and blend well."", ""Pour batter over melted butter (oleo) in baking dish and ladle hot fruit mix and juice over top of dish."", ""Bake 25 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=398019,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""oleo"", ""milk""]"
Shrimp Salad,"[""1 (10 3/4 oz.) can chicken noodle soup"", ""1 (8 oz.) cream cheese"", ""1 (3 oz.) box lemon jello"", ""1/4 c. boiling water"", ""1/2 c. mayonnaise"", ""1 can shrimp"", ""1/3 c. celery, cut fine"", ""1/3 c. green pepper, cut fine"", ""1/3 c. green onion, cut fine"", ""1 small jar pimentos, cut fine""]","[""Heat soup and cream cheese until cheese melts; cool."", ""Dissolve lemon jello in 1/4 cup boiling water."", ""Add mayonnaise."", ""Add this mixture to the soup and cream cheese."", ""Add shrimp, celery, green pepper, onion and pimentos."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=322394,www.cookbooks.com,"[""chicken noodle"", ""cream cheese"", ""lemon jello"", ""boiling water"", ""mayonnaise"", ""shrimp"", ""celery"", ""green pepper"", ""green onion"", ""pimentos""]"
Cordon Bleu,"[""veal cutlets"", ""sliced, boiled ham"", ""cheese slices"", ""grated Parmesan cheese"", ""slightly beaten egg""]","[""Spread as many cutlets as needed with slices of boiled ham and cheese."", ""Roll up."", ""Dip into mixture of grated cheese and egg. Saute in hot butter or fat until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=282530,www.cookbooks.com,"[""veal cutlets"", ""cheese slices"", ""Parmesan cheese"", ""egg""]"
Aunt Rachel'S Custard Pie,"[""3 eggs"", ""1/2 to 1 c. sugar or to taste"", ""1/4 c. flour"", ""1 tsp. lemon juice"", ""1 c. buttermilk, at room temperature"", ""1 c. sweet milk, at room temperature"", ""1/4 c. melted butter or margarine"", ""2 deep or 3 shallow pie shells""]","[""Beat eggs slightly."", ""Mix sugar and flour and add to eggs; mix well."", ""Stir in lemon juice, milk and butter and stir well."", ""Pour into unbaked pie shells.""]",www.cookbooks.com/Recipe-Details.aspx?id=867218,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""lemon juice"", ""buttermilk"", ""sweet milk"", ""butter"", ""shallow pie shells""]"
Spaghetti Salad,"[""1 LB. Spaghetti"", ""1 large bottle Italian Dressing"", ""1 bottle Salad Supreme"", ""2-3 Tomatoes chopped"", ""2-3 Cucumbers chopped"", ""1 Green Pepper chopped"", ""1 Onion chopped""]","[""Cook spaghetti according to package directions; drain."", ""Add bottle of salad supreme; mix well."", ""Add dressing and chopped vegetables."", ""Mix well and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=67390,www.cookbooks.com,"[""Italian Dressing"", ""Salad Supreme"", ""Tomatoes"", ""Cucumbers"", ""Green Pepper"", ""Onion""]"
Flan,"[""1 (12 oz.) can evaporated milk"", ""1 (14 oz.) can sweetened condensed milk"", ""4 eggs"", ""1 tsp. vanilla"", ""2/3 c. sugar for caramel""]","[""To prepare caramel:"", ""In round"", ""metal mold, cook 2/3 cup sugar on medium heat until golden brown (watch it doesn't burn)."", ""Stir constantly until smooth."", ""Remove from heat and move it around until bottom and all sides are covered with caramel."", ""Let it cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=506585,www.cookbooks.com,"[""milk"", ""condensed milk"", ""eggs"", ""vanilla"", ""sugar""]"
Apri-Teri Chops Or Chicken,"[""4 boneless chicken breasts or legs with bone"", ""4 pork chops or boneless cutlets"", ""1/4 to 1/2 c. flour"", ""2 Tbsp. vegetable oil for browning"", ""2/3 c. water"", ""1/4 c. soy sauce"", ""1 Tbsp. apricot preserves"", ""1 Tbsp. minced onion"", ""2 tsp. lemon juice""]","[""Coat meat with flour."", ""Brown slowly in hot oil in skillet with cover."", ""Pour off any oil."", ""Combine remaining ingredients for sauce. (Double sauce ingredients for large amounts.)"", ""Mix well and pour over meat."", ""Cover and reduce heat; simmer 30 to 35 minutes."", ""Turn meat once during cooking."", ""Add water if sauce is reduced."", ""Remove meat."", ""Thicken sauce if necessary with 1 teaspoon cornstarch in cold water and add to pan juices."", ""For large amounts, after browning, meat and sauce may be placed in baking dish or pan and cooked, covered, in 350\u00b0 oven for 30 to 35 minutes."", ""Check to see sauce is not reduced after 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=287325,www.cookbooks.com,"[""chicken breasts"", ""pork chops"", ""flour"", ""vegetable oil"", ""water"", ""soy sauce"", ""apricot preserves"", ""onion"", ""lemon juice""]"
Ice Cream Pie,"[""3 egg whites"", ""dash of salt"", ""1 c. sugar"", ""14 crushed Ritz crackers"", ""2/3 c. chopped walnuts"", ""ice cream"", ""whipped cream""]","[""Beat egg whites and salt until frothy, then add sugar, a little at a time, and beat until stiff."", ""Fold in crackers and walnuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=825152,www.cookbooks.com,"[""egg whites"", ""salt"", ""sugar"", ""crackers"", ""walnuts"", ""cream"", ""whipped cream""]"
Johnny'S Custard Pie,"[""4 eggs"", ""2/3 c. sugar"", ""1/2 tsp. salt"", ""1/4 tsp. nutmeg"", ""1 tsp. vanilla extract"", ""2 c. milk, scalded"", ""1 (8-inch) pie shell, unbaked""]","[""Heat oven to 350\u00b0."", ""Put the eggs, sugar, salt, nutmeg and vanilla into blender."", ""Cover and process and beat until sugar is dissolved and eggs lemon-colored."", ""Remove feeder cap and add milk. Continue to process until well blended."", ""Pour into an unbaked pie shell."", ""Bake for about 30 minutes until a silver knife inserted in the custard comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=982714,www.cookbooks.com,"[""eggs"", ""sugar"", ""salt"", ""nutmeg"", ""vanilla extract"", ""milk"", ""pie shell""]"
Citrus Roast Chicken,"[""1 roasting chicken"", ""1 lemon, quartered"", ""1 orange, quartered"", ""1 onion, quartered"", ""3 large cloves garlic, sliced"", ""salt and pepper to taste""]","[""Clean roasting chicken, removing insides."", ""Salt and pepper (I use lemon pepper)."", ""Stuff the bird with the lemon, orange, onion and garlic."", ""Bake at 450\u00b0 for 1 1/2 hours."", ""If bird starts to get too brown, you can cover it with foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=867516,www.cookbooks.com,"[""chicken"", ""lemon"", ""orange"", ""onion"", ""garlic"", ""salt""]"
Stuffed Cabbage,"[""2 lb. 90% lean hamburg"", ""1 c. uncooked rice"", ""2 eggs"", ""1/2 c. tomato juice"", ""1 small onion, chopped"", ""2 stalks chopped celery"", ""salt and pepper to taste"", ""12 big cabbage leaves"", ""1 qt. tomato juice""]","[""Mix first 7 ingredients in a large bowl, using your hands. Divide mixture into 12 even sized balls."", ""Place 1 ball into center of each cabbage leaf."", ""Wrap leaf around mixture."", ""Place each wrapped ball into a crock-pot generously sprayed with Pam."", ""Pour 1 quart tomato juice over cabbage rolls."", ""Cook 2 hours on high, then cook 4 hours on low, then serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=722820,www.cookbooks.com,"[""rice"", ""eggs"", ""tomato juice"", ""onion"", ""celery"", ""salt"", ""cabbage"", ""tomato juice""]"
Chicken Salad,"[""3 c. cooked chicken"", ""1 tsp. salt"", ""2 Tbsp. lemon juice"", ""1 c. thinly sliced celery"", ""1 c. seedless grapes"", ""1/2 c. mayonnaise"", ""1/2 c. toasted, slivered almonds"", ""1 small can pineapple tidbits, drained"", ""6 lettuce cups""]","[""Combine the first 4 ingredients and refrigerate several hours. Toss chicken mixture with grapes, pineapple tidbits, mayonnaise and almonds."", ""Arrange on lettuce.""]",www.cookbooks.com/Recipe-Details.aspx?id=759482,www.cookbooks.com,"[""chicken"", ""salt"", ""lemon juice"", ""celery"", ""grapes"", ""mayonnaise"", ""almonds"", ""pineapple tidbits""]"
Banana Chip Cookies,"[""2 1/2 c. flour"", ""1/2 tsp. soda"", ""1/2 tsp. salt"", ""1 c. butter, softened"", ""1/2 c. sugar"", ""1/2 c. packed brown sugar"", ""1 egg"", ""2 ripe bananas, mashed"", ""2 tsp. vanilla"", ""1 1/2 c. semi-sweet chocolate pieces"", ""1/2 c. chopped walnuts""]","[""Preheat oven to 325\u00b0."", ""Sift flour, soda and salt together. In a large bowl, cream together butter and sugars."", ""Add egg, bananas and vanilla."", ""Mix well."", ""Gradually stir in dry ingredients."", ""Fold in chocolate pieces and walnuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=700678,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""butter"", ""sugar"", ""brown sugar"", ""egg"", ""bananas"", ""vanilla"", ""semi-sweet chocolate pieces"", ""walnuts""]"
Lasagna,"[""2 (4 oz.) cans mushrooms"", ""1 c. olives, chopped"", ""1 c. onions"", ""1 can vegeburger"", ""1/2 tsp. fresh minced garlic"", ""2 cans stewed tomatoes"", ""2 small cans tomato sauce"", ""2 tsp. basil leaves"", ""1/2 tsp. oregano leaves"", ""1/2 tsp. pepper"", ""1 (16 oz.) pkg. wide egg noodles, cooked"", ""1 pt. cottage cheese"", ""2 eggs"", ""1/2 lb. each: Mozzarella and Cheddar cheese, grated""]","[""Saute burger, onions and garlic."", ""Add mushrooms, olives, stewed tomatoes, tomato paste, tomato sauce, basil leaves, oregano leaves and pepper."", ""Simmer 20 minutes; let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=448189,www.cookbooks.com,"[""mushrooms"", ""olives"", ""onions"", ""vegeburger"", ""garlic"", ""tomatoes"", ""tomato sauce"", ""basil"", ""oregano"", ""pepper"", ""wide egg noodles"", ""cottage cheese"", ""eggs"", ""Cheddar cheese""]"
Shortcake,"[""1 c. flour"", ""1 1/2 tsp. baking powder"", ""1 1/2 Tbsp. sugar"", ""1/2 tsp. salt"", ""1 egg"", ""1/4 c. shortening""]","[""Mix dry ingredients in bowl."", ""Cut in shortening."", ""Add egg and milk and mix."", ""Spoon mounds on cookie sheet."", ""Bake for 12 to 15 minutes on greased cookie sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=438108,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""salt"", ""egg"", ""shortening""]"
Broccoli Cornbread,"[""10 oz. pkg. frozen cut broccoli"", ""1 large onion, cut fine"", ""1 stick melted butter"", ""3 eggs, beaten"", ""1 c. cottage cheese"", ""1 pkg. Jiffy cornbread mix"", ""1/8 tsp. salt""]","[""Mix together the butter, eggs, cottage cheese, cornbread mix and salt."", ""Add the broccoli and onion."", ""Grease dish."", ""Bake at 375\u00b0 for 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=606559,www.cookbooks.com,"[""broccoli"", ""onion"", ""butter"", ""eggs"", ""cottage cheese"", ""mix"", ""salt""]"
Lentil Pilaf,"[""1/4 c. chopped onion"", ""1 carrot, diced"", ""1/2 c. chopped celery"", ""1/4 c. chopped green pepper"", ""2 Tbsp. butter or margarine"", ""10 3/4 oz. can condensed chicken broth"", ""2 c. water"", ""1 c. lentils"", ""1/4 tsp. pepper"", ""1/2 c. rice""]","[""In a medium saucepan, saute onions, carrots, celery and green pepper in butter."", ""Add chicken broth and water; bring to a boil. Stir in lentils and pepper."", ""Cover and simmer 25 minutes."", ""Add rice; stir well."", ""Cover and simmer an additional 20 minutes until rice is tender and liquid is absorbed.""]",www.cookbooks.com/Recipe-Details.aspx?id=854439,www.cookbooks.com,"[""onion"", ""carrot"", ""celery"", ""green pepper"", ""butter"", ""chicken broth"", ""water"", ""lentils"", ""pepper"", ""rice""]"
Church Windows,"[""1 stick margarine"", ""10 oz. miniature marshmallows"", ""1/2 c. peanut butter"", ""12 oz. chocolate chips"", ""1 c. chopped nuts"", ""10 oz. coconut""]","[""Grease a 13 x 9-inch pan."", ""Spread 1/2 of the coconut on bottom."", ""In double boiler, melt margarine."", ""Add chips and peanut butter; stir until smooth."", ""Let cool, then add marshmallows and stir."", ""Spread over coconut; sprinkle the rest of coconut over the top."", ""Put in the refrigerator for several hours, then cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=246224,www.cookbooks.com,"[""margarine"", ""marshmallows"", ""peanut butter"", ""chocolate chips"", ""nuts"", ""coconut""]"
White Wedding Punch,"[""4 pkg. Wyler's lemonade mix"", ""1 qt. pineapple sherbet"", ""1 qt. ginger ale"", ""sugar and water""]","[""Mix lemonade, sugar and water as directed on package."", ""Chill. Add ginger ale."", ""Whip sherbet lightly until frothy."", ""Ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=888054,www.cookbooks.com,"[""pineapple sherbet"", ""ginger ale"", ""sugar""]"
Easy French Bread,"[""1 pkg. yeast"", ""1 1/2 c. lukewarm water (not hot)"", ""1 tsp. salt"", ""1 tsp. sugar"", ""4 c. flour""]","[""Soften yeast in lukewarm water."", ""Add salt, sugar and flour. Stir until mixed."", ""Add enough of 1/2 cup lukewarm water (no more) to make sticky dough."", ""Cover; let rise until doubled."", ""Divide; put each 1/2 into a greased two-quart casserole."", ""Let rise again until doubled."", ""Bake at 375\u00b0 for one hour."", ""Brush tops with margarine; salt if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=706616,www.cookbooks.com,"[""yeast"", ""water"", ""salt"", ""sugar"", ""flour""]"
Cream Of Broccoli Soup,"[""8 oz. broccoli, chopped (fresh or frozen)"", ""4 c. water"", ""3 c. water"", ""1 1/2 tsp. salt"", ""1 1/2 tsp. onion powder"", ""2 tsp. McKay's chicken-style seasoning"", ""1 c. raw cashews"", ""2 c. cooked cornmeal mush"", ""1/4 tsp. garlic powder""]","[""Bring broccoli to a boil in 4 cups water; cook briefly until still crisp and green."", ""Blend cashews, 3 cups water and cornmeal (do in portions if blender is small)."", ""Combine broccoli, blender contents and seasonings in kettle."", ""Heat for 30 minutes to allow flavors to blend."", ""Serve hot."", ""Yields 12 (1 cup) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=225421,www.cookbooks.com,"[""broccoli"", ""water"", ""water"", ""salt"", ""onion powder"", ""cashews"", ""cornmeal mush"", ""garlic powder""]"
Pickled Beets,"[""3/4 c. sugar"", ""3/4 c. vinegar"", ""3/4 c. water"", ""1 1/2 tsp. salt"", ""3/4 tsp. pepper"", ""1 large onion, thinly sliced"", ""2 (13 1/4 oz.) cans sliced beets (undrained)""]","[""In a saucepan, combine the first six ingredients. Bring to a boil. Reduce heat. Simmer for 5 minutes. Remove from heat. Add beets. Let stand at room temperature for 1 hour. Cover and chill 6 hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=64988,www.cookbooks.com,"[""sugar"", ""vinegar"", ""water"", ""salt"", ""pepper"", ""onion"", ""beets""]"
Italian Dressing,"[""1/4 c. vinegar"", ""1 c. salad oil"", ""1 Tbsp. snipped fresh parsley"", ""1 tsp. salt"", ""1 tsp. sugar"", ""1 tsp. dry mustard"", ""1/2 tsp. dried oregano, crushed"", ""1/2 tsp. paprika"", ""1/4 tsp. pepper"", ""1 clove garlic, peeled, minced or pressed""]","[""Pour vinegar into a glass mixing bowl; gradually add oil, beating vigorously with a wire whip."", ""Add remaining ingredients and beat well to blend thoroughly."", ""Cover and let stand at least 2 hours to blend flavors."", ""Store in the fridge."", ""Shake well before using."", ""Makes 1 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=809144,www.cookbooks.com,"[""vinegar"", ""salad oil"", ""parsley"", ""salt"", ""sugar"", ""dry mustard"", ""oregano"", ""paprika"", ""pepper"", ""clove garlic""]"
Top Of Stove Meat Loaf,"[""1/3 lb. ground beef"", ""1 Tbsp. chopped onion"", ""1/2 tsp. salt"", ""1/2 c. tomato sauce"", ""2 Tbsp. uncooked oats"", ""3 Tbsp. milk"", ""1/4 c. water""]","[""Put all ingredients, except water and tomato sauce in bowl. Mix well and shape into 2 loaves."", ""Brown loaves on all sides in a greased frypan over medium heat."", ""Add water and tomato sauce, pouring over loaves."", ""Cover and cook over low heat for 30 minutes. Can add more water if needed."", ""Serves two.""]",www.cookbooks.com/Recipe-Details.aspx?id=817058,www.cookbooks.com,"[""ground beef"", ""onion"", ""salt"", ""tomato sauce"", ""oats"", ""milk"", ""water""]"
Quick Meat Loaf,"[""1 lb. ground beef"", ""1 onion, chopped"", ""1 green pepper, chopped"", ""1 egg"", ""1 can Spanish Rice"", ""salt and pepper to taste""]","[""Mix all ingredients and put into loaf pan. Bake at 350 degrees for 45 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=9149,www.cookbooks.com,"[""ground beef"", ""onion"", ""green pepper"", ""egg"", ""Spanish Rice"", ""salt""]"
Hushpuppies,"[""1/2 c. flour"", ""2 tsp. baking powder"", ""1 Tbsp. sugar"", ""1/2 tsp. salt"", ""1 1/2 c. cornmeal"", ""1 small onion"", ""1 egg, beaten"", ""3/4 c. milk""]","[""Mix all ingredients together."", ""Drop by spoonfuls in hot oil. Cook until golden brown."", ""When done, they will float."", ""Drain on absorbent paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=102813,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""salt"", ""cornmeal"", ""onion"", ""egg"", ""milk""]"
"Golden ""Midas"" Dog Biscuits","[""1 c. whole wheat flour"", ""1/2 c. all-purpose flour"", ""3/4 c. dry milk"", ""1/3 c. Crisco shortening"", ""1 Tbsp. instant bouillon"", ""1/2 c. hot water"", ""1/2 c. quick rolled oats"", ""1/4 c. yellow corn meal"", ""1 egg, slightly beaten""]","[""Combine flours, powdered milk, oats and corn meal."", ""Cut in shortening until it resembles coarse crumbs."", ""Stir in egg."", ""Stir bouillon in hot water until dissolved."", ""Slowly pour into flour mixture."", ""Stir with fork to moisten."", ""Form ball and knead on floured board about 5 minutes until smooth and elastic."", ""Divide dough in half and roll out 1/4 to 1/2-inch thick."", ""Cut out cookies with dog bone shaped cookie cutter."", ""Arrange on ungreased cookie sheet."", ""Bake at 325\u00b0 for 15 minutes on one side."", ""Turn over biscuits and bake for 15 minutes more on other side.""]",www.cookbooks.com/Recipe-Details.aspx?id=394884,www.cookbooks.com,"[""whole wheat flour"", ""all-purpose"", ""milk"", ""shortening"", ""instant bouillon"", ""hot water"", ""rolled oats"", ""yellow corn meal"", ""egg""]"
Old Fashion Tea Cakes,"[""2 c. sugar"", ""1/2 c. butter"", ""6 c. flour"", ""1/4 tsp. nutmeg"", ""2 eggs"", ""1 c. sweet milk"", ""3 tsp. baking powder"", ""1/4 tsp. salt""]","[""Cream butter and sugar."", ""Add egg, one at a time."", ""Combine the dry ingredients."", ""Add to butter and sugar with the milk."", ""Mix thoroughly."", ""Roll out dough to about 1/4-inch thickness."", ""Cut as desired and bake at 350\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=312683,www.cookbooks.com,"[""sugar"", ""butter"", ""flour"", ""nutmeg"", ""eggs"", ""sweet milk"", ""baking powder"", ""salt""]"
"Fannie Farmer Chocolates(""A Favorite From The '76 Cookbook."")  ","[""2 lb. confectioners sugar"", ""1/2 lb. butter"", ""1 can condensed milk"", ""2 (16 oz.) pkg. chocolate chips"", ""1/4 of 1 slab wax (paraffin as in canning""]","[""Mix sugar, butter and condensed milk."", ""Roll into little balls. Put on a cookie sheet and put a toothpick in middle of each one and freeze overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=241006,www.cookbooks.com,"[""confectioners sugar"", ""butter"", ""condensed milk"", ""chocolate chips"", ""slab wax""]"
Kathy'S Zucchini Relish,"[""3 c. sugar"", ""5 Tbsp. salt"", ""2 Tbsp. cornstarch"", ""3 tsp. turmeric"", ""2 tsp. celery seed"", ""1/2 tsp. pepper"", ""10 c. chopped zucchini"", ""4 c. chopped onion"", ""1 chopped sweet red pepper"", ""1 chopped green pepper"", ""2 tsp. dry mustard"", ""2 1/2 c. cider vinegar""]","[""Combine zucchini, onion and salt; let set overnight."", ""Drain and rinse well."", ""Place in large pot along with remaining ingredients."", ""Cook until mixture thickens, stirring constantly. Do not overcook."", ""Pack hot into hot sterilized jars, leaving 1 inch space."", ""Adjust caps."", ""Process 10 minutes in a boiling water bath."", ""Makes 8 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=454863,www.cookbooks.com,"[""sugar"", ""salt"", ""cornstarch"", ""turmeric"", ""celery"", ""pepper"", ""zucchini"", ""onion"", ""sweet red pepper"", ""green pepper"", ""dry mustard"", ""cider vinegar""]"
Good For You Granola Bars,"[""1/2 (12 oz.) bag (1 c. ) chocolate chips"", ""1 c. butterscotch chips"", ""2 c. mini marshmallows"", ""1/3 c. honey"", ""1 c. uncooked oats"", ""1/2 c. chopped dates"", ""1/2 c. raisins"", ""1/2 c. wheat germ"", ""1/4 c. coconut"", ""3/4 c. Grape-Nuts""]","[""Melt all chips together in microwave oven."", ""Blend in marshmallows and honey."", ""Mixture will be sticky at first, but will melt into liquid."", ""In separate bowl, combine remaining ingredients."", ""Add chocolate mixture and mix well."", ""Pour into 9 x 14-inch pan coated with vegetable oil, oil or cooking spray."", ""Pat mixture down."", ""Cool in refrigerator."", ""When partially cool, cut into bars."", ""Serve at room temperature for maximum chewiness. Makes 42 (1 1/2 x 2-inch) bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=816312,www.cookbooks.com,"[""chocolate chips"", ""butterscotch chips"", ""marshmallows"", ""honey"", ""oats"", ""dates"", ""raisins"", ""germ"", ""coconut"", ""Grape-Nuts""]"
Easy Pineapple Cake,"[""1 box yellow cake mix"", ""1 can Eagle Brand milk"", ""1 large cool whip"", ""1 medium can crushed pineapple"", ""1 pkg. fresh frozen coconut""]","[""Bake the cake mix in a square pan. While it is sill hot, pour the Eagle Brand milk over it. Let it sit for a while and cool. Then pour crushed pineapple over that. Top with cool whip. Sprinkle coconut on top if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=89823,www.cookbooks.com,"[""yellow cake mix"", ""milk"", ""cool whip"", ""pineapple"", ""coconut""]"
Favorite Dressing,"[""1 c. Wesson oil"", ""7 Tbsp. vinegar"", ""1 tsp. dry mustard"", ""1 tsp. celery seed"", ""1 tsp. chopped garlic"", ""3/4 c. sugar"", ""1 tsp. salt"", ""1 tsp. horseradish"", ""1 tsp. chopped onion""]","[""Mix in all ingredients; beat with electric mixer until thick. Keep refrigerated, but do not freeze."", ""Good on tossed salad or fruit salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=468890,www.cookbooks.com,"[""Wesson oil"", ""vinegar"", ""dry mustard"", ""celery"", ""garlic"", ""sugar"", ""salt"", ""horseradish"", ""onion""]"
Barbecued Chicken In A Bag,"[""3 lb. cut up chicken"", ""3 Tbsp. catsup"", ""2 Tbsp. vinegar"", ""1 Tbsp. lemon juice"", ""2 Tbsp. Worcestershire sauce"", ""4 Tbsp. water"", ""2 Tbsp. butter"", ""3 Tbsp. brown sugar"", ""1 tsp. salt"", ""1 tsp. dry or prepared mustard"", ""1/2 tsp. chili powder"", ""1/2 tsp. paprika"", ""1/2 tsp. cayenne pepper""]","[""Heat ingredients to blend."", ""Grease the inside of a large brown bag and place in a roasting pan."", ""Set oven at 500\u00b0."", ""Salt and pepper chicken."", ""Dip each piece in sauce and place in bag."", ""Pour remaining sauce over all the chicken."", ""Fold sack opening in double and fasten with 6 or 7 paper clips."", ""Cover roaster."", ""Place in oven and cook for 15 minutes."", ""Reduce temperature to 350\u00b0 and cook 1 hour and 15 minutes."", ""Do not open bag until cooking time is reached."", ""Good eating."", ""Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=402727,www.cookbooks.com,"[""chicken"", ""catsup"", ""vinegar"", ""lemon juice"", ""Worcestershire sauce"", ""water"", ""butter"", ""brown sugar"", ""salt"", ""mustard"", ""chili powder"", ""paprika"", ""cayenne pepper""]"
Christmas Candy Canes,"[""3 c. sugar"", ""1/2 c. water"", ""3/4 c. light corn syrup"", ""1/4 tsp. cream of tartar"", ""1 tsp. peppermint flavoring"", ""3/4 tsp. red vegetable coloring""]","[""In saucepan combine sugar, water, syrup and cream of tartar until the sugar is dissolved."", ""Put 1/2 of this syrup into another saucepan."", ""Boil both saucepans until syrup reaches 260\u00b0 on your candy thermometer."", ""Do not stir!"", ""Add 1/2 teaspoon peppermint to each saucepan."", ""Add food coloring to one pan only!"", ""Oil enamel or marble table and pour syrup on it to cool."", ""Like taffy, you stretch and pull and form each color into ropes of red and white."", ""Then twist them around again and again."", ""Form into candy canes."", ""Let them harden on an oiled surface."", ""Then hang them in the Christmas tree.""]",www.cookbooks.com/Recipe-Details.aspx?id=481267,www.cookbooks.com,"[""sugar"", ""water"", ""light corn syrup"", ""cream of tartar"", ""peppermint flavoring"", ""red vegetable coloring""]"
Broccoli Casserole,"[""1 c. uncooked rice"", ""1/2 stick oleo"", ""1 c. chopped celery"", ""1 c. chopped onion"", ""2 pkg. chopped broccoli (frozen)"", ""1 (8 oz.) jar Cheez Whiz"", ""1 can cream of chicken soup""]","[""Cook 1 cup uncooked rice (follow directions on package). Saute in skillet the oleo, celery and onion."", ""Add broccoli, Cheez Whiz and soup."", ""Mix well; add rice and mix well again."", ""Put in casserole; bake for 30 minutes in preheated 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=299373,www.cookbooks.com,"[""rice"", ""oleo"", ""celery"", ""onion"", ""broccoli"", ""cream of chicken soup""]"
Yankee Chicken Pie,"[""1 pkg. pie crust"", ""2 cans cream of chicken soup"", ""boiled rice"", ""2 boneless whole chicken breasts"", ""boiled carrots, sliced""]","[""Cut chicken into cubes and cook in microwave."", ""Drain juice. Stir in cream of chicken soup."", ""Add sliced carrots and rice (previously boiled)."", ""Place between two pie shells and pinch shells together."", ""Cook 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000060,www.cookbooks.com,"[""pie crust"", ""cream of chicken soup"", ""rice"", ""chicken breasts"", ""carrots""]"
Soda Cracker Candy,"[""30 soda crackers"", ""6 Tbsp. peanut butter"", ""1 small can Carnation milk"", ""2 c. sugar"", ""1 tsp. vanilla""]","[""Crush crackers fine. Mix well with peanut butter."", ""Cook milk and sugar to a slow boil."", ""Boil 3 minutes."", ""Add vanilla to crackers and pour milk and sugar after it has boiled over crackers and peanut butter."", ""Mix until thick and pour in a greased pan that has been greased with margarine."", ""Cool."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000904,www.cookbooks.com,"[""crackers"", ""peanut butter"", ""Carnation milk"", ""sugar"", ""vanilla""]"
Never Fail Pie Crust,"[""4 c. flour"", ""1 3/4 c. Crisco"", ""1 Tbsp. sugar"", ""2 tsp. salt"", ""1 Tbsp. vinegar"", ""1 egg"", ""1/2 c. cold water""]","[""Mix all ingredients together."", ""Mold into ball."", ""Chill."", ""Makes two (9-inch) double crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=689659,www.cookbooks.com,"[""flour"", ""Crisco"", ""sugar"", ""salt"", ""vinegar"", ""egg"", ""cold water""]"
Jane'S Chicken In A Blanket,"[""4 boned, chicken breasts"", ""4 1/2 c. water"", ""1 tsp. salt"", ""5 peppercorns"", ""3/4 tsp. crumbled rosemary"", ""3 Tbsp. instant minced onion"", ""2 pkgs. crescent rolls"", ""3 Tbsp. chopped parsley"", ""6 Tbsp. margarine melted*"", ""6 Tbsp. flour*"", ""3 Tbsp. lemon juice*"", ""2 tsp. onion powder*"", ""1 tsp. salt*"", ""1/8 tsp. lemon pepper*""]","[""Boil slowly chicken with salt, peppercorns, rosemary and onions, about 30 minutes."", ""Remove from heat, reserving liquid. Strain broth and skim off fat."", ""Skin chicken."", ""Cut breasts in half. Open crescent rolls and put two triangles together to form a rectangle and press seam to join."", ""Sprinkle parsley on each rectangle."", ""Place breast in center and fold dough to wrap."", ""Place on cookie sheet seam side down."", ""Seal with water."", ""Bake at 375\u00b0 for 15-20 minutes or until light brown on top."", ""Serve with lemon sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=958671,www.cookbooks.com,"[""chicken breasts"", ""water"", ""salt"", ""peppercorns"", ""rosemary"", ""onion"", ""crescent rolls"", ""parsley"", ""margarine"", ""flour"", ""lemon juice"", ""onion powder"", ""salt"", ""lemon pepper""]"
Lemon Angel Pie,"[""4 eggs (room temperature)"", ""1/2 tsp. cream of tartar"", ""1 c. sugar"", ""1/2 c. sugar"", ""2 tsp. lemon rind, grated"", ""3 Tbsp. lemon juice"", ""2 c. heavy cream"", ""1 Tbsp. sugar""]","[""Separate eggs."", ""Beat whites until foamy, add cream of tartar and beat until they start to stiffen."", ""Add 1 cup sugar gradually and continue beating until meringue is glossy and stiff enough to hold its shape."", ""Spread on lightly buttered 9-inch pie plate."", ""Make outside rim higher than middle."", ""Bake at 300\u00b0 for 40 minutes. While meringue crust is cooling, beat egg yolks until thick and lemon colored."", ""Beat in 1/2 cup sugar, lemon juice and rind."", ""Cook in a double boiler about 15 to 20 minutes until thick."", ""Cool."", ""Whip 1 cup heavy cream."", ""Fold into lemon mixture blending thoroughly. Fill center of meringue crust with this mixture and chill 8 to 16 hours."", ""When ready to serve, cover top with remaining cup of cream whipped with 1 tablespoon of sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=324610,www.cookbooks.com,"[""eggs"", ""cream of tartar"", ""sugar"", ""sugar"", ""lemon rind"", ""lemon juice"", ""heavy cream"", ""sugar""]"
Chess Cake,"[""1 pkg. Duncan Hines butter cake mix"", ""1 egg, well beaten"", ""1 stick margarine, melted"", ""1 c. chopped nuts"", ""3 eggs"", ""1 box confectioners sugar"", ""8 oz. cream cheese, softened""]","[""Combine the first 4 ingredients."", ""Do not use mixer."", ""Pack in well-greased jelly roll pan. Top with the eggs, confectioners sugar and cream cheese. Use mixer to mix these ingredients."", ""Beat until smooth. Spread evenly over cake mixture."", ""Bake 40 minutes at 325\u00b0."", ""Cool and cut into serving pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=1014266,www.cookbooks.com,"[""cake mix"", ""egg"", ""margarine"", ""nuts"", ""eggs"", ""confectioners sugar"", ""cream cheese""]"
Claudine'S Homemade Chicken Rice Soup,"[""4 chicken breasts or a whole fryer"", ""8 Tbsp. butter"", ""6 Tbsp. flour (heaping)"", ""8 c. broth"", ""1 or 2 carrots, cooked"", ""2 stalks celery, cooked"", ""onion (optional)"", ""4 c. rice, cooked"", ""salt and pepper to taste"", ""chicken seasoning"", ""paprika"", ""onion salt"", ""3 Tbsp. parsley"", ""1 small can condensed evaporated milk""]","[""Cook chicken; save broth."", ""Cut chicken into tiny pieces."", ""In a large pot, melt margarine."", ""Add flour and stir."", ""Slowly add broth. Add to broth carrot, celery and onion."", ""Then add cooked rice. Use low temperature."", ""Add salt and pepper."", ""Add chicken seasoning, paprika, onion salt and parsley."", ""Add evaporated milk."", ""Simmer 30 to 45 minutes."", ""Should be fairly thick.""]",www.cookbooks.com/Recipe-Details.aspx?id=631279,www.cookbooks.com,"[""chicken breasts"", ""butter"", ""flour"", ""broth"", ""carrots"", ""stalks celery"", ""onion"", ""rice"", ""salt"", ""chicken seasoning"", ""paprika"", ""onion salt"", ""parsley"", ""condensed evaporated milk""]"
Cream Cheese Pound Cake,"[""1 (8 oz.) pkg. cream cheese"", ""7 eggs"", ""3 c. sugar"", ""3 sticks butter or oleo"", ""3 c. plain flour or cake flour"", ""1/4 tsp. salt"", ""2 tsp. vanilla extract""]","[""Cream"", ""butter"", ""and"", ""cream"", ""cheese in mixer."", ""Add sugar, small amount"", ""at a time and beat well."", ""Add salt."", ""Add one egg at a time."", ""Beat"", ""well after each egg."", ""Add flour and vanilla extract. Cook"", ""for 1 hour and 40 minutes."", ""Start in cold oven at 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1019941,www.cookbooks.com,"[""cream cheese"", ""eggs"", ""sugar"", ""butter"", ""flour"", ""salt"", ""vanilla extract""]"
Picante Salsa,"[""4 1/2 lbs. ripe tomatoes, scalded, peeled, and chopped"", ""3 mild green chilies, chopped"", ""1 large Spanish onion chopped"", ""1 med. green pepper chopped"", ""1 med. red pepper chopped"", ""3-6 canned whole jal. peppers, chopped"", ""5 1/2 oz. tomato paste"", ""3/4 cup brown sugar"", ""1 tablespoon coarse pickling salt"", ""2 teaspoons paprika"", ""1/2 teaspoon garlic powder""]","[""Combine all ingredients in a large pot. Bring to boil; cut down to medium. Cook for 70 min. Stir occasionally, until thicker. Makes 5 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=97087,www.cookbooks.com,"[""tomatoes"", ""green chilies"", ""onion"", ""green pepper"", ""red pepper"", ""peppers"", ""tomato paste"", ""brown sugar"", ""salt"", ""paprika"", ""garlic""]"
Macaroni And Cheese Salad,"[""7 oz. cooked macaroni"", ""1/4 c. chopped green onion"", ""1/4 c. green pepper"", ""1/2 c. celery"", ""1 c. Cheddar cheese"", ""pimento (small jar)"", ""1 small container sour cream"", ""1/2 c. mayonnaise"", ""salt to taste"", ""pepper to taste"", ""1 Tbsp. prepared mustard""]","[""Cook macaroni according to package directions."", ""Add onion, green pepper, celery, pimento, salt and pepper."", ""Cool."", ""Add cheese, sour cream and mayonnaise."", ""Season to taste."", ""Chill until time to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=274029,www.cookbooks.com,"[""macaroni"", ""green onion"", ""green pepper"", ""celery"", ""Cheddar cheese"", ""pimento"", ""sour cream"", ""mayonnaise"", ""salt"", ""pepper"", ""mustard""]"
Fancy Corn,"[""1 (12 oz.) can Shoe Peg corn, drained"", ""1/2 c. diced green pepper"", ""2 Tbsp. chopped pimento"", ""1/2 c. chopped celery"", ""1/2 c. chopped red onion"", ""1 c. diced cucumber"", ""1/3 c. oil"", ""3 Tbsp. sugar"", ""1 1/2 tsp. salt"", ""3 Tbsp. red wine vinegar""]","[""Combine all the vegetables."", ""Mix oil, sugar, vinegar and salt. Stir until sugar dissolves."", ""Pour over vegetables and toss gently."", ""Chill 8 to 10 hours."", ""Drain before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=309344,www.cookbooks.com,"[""Peg corn"", ""green pepper"", ""pimento"", ""celery"", ""red onion"", ""cucumber"", ""oil"", ""sugar"", ""salt"", ""red wine vinegar""]"
Chicken Kiev,"[""4 large chicken breasts, boned, skinned and halved"", ""salt"", ""1 Tbsp. chopped green onion"", ""1 Tbsp. snipped parsley"", ""1 Tbsp. water"", ""1/2 c. fine dry bread crumbs"", ""1/4 lb. (1 stick) butter"", ""all-purpose flour"", ""1 beaten egg"", ""fat (for frying)""]","[""Place chicken pieces, boned side up, between 2 pieces of clear plastic wrap."", ""Working out from center, pound to form cutlets not quite 1/4-inch thick."", ""Peel off wrap."", ""Sprinkle with salt, onion and parsley."", ""Cut the stick of chilled butter into 8 slices, placing one at the ends of each cutlet."", ""Roll meat as for jellyroll, tucking in sides."", ""Press end and seal well."", ""Coat each roll with flour and dip in mixture of water and beaten egg."", ""Roll in bread crumbs."", ""Chill thoroughly (at least 1 hour).""]",www.cookbooks.com/Recipe-Details.aspx?id=762802,www.cookbooks.com,"[""chicken breasts"", ""salt"", ""green onion"", ""parsley"", ""water"", ""bread crumbs"", ""butter"", ""flour"", ""egg""]"
Lemon Mustard Chicken,"[""5 skinned chicken breasts"", ""1/4 c. margarine"", ""3 Tbsp. Dijon mustard"", ""3 Tbsp. lemon juice"", ""1 tsp. tarragon"", ""1/2 tsp. salt""]","[""Place chicken in shallow pan."", ""Melt margarine; stir in mustard and lemon juice, tarragon and salt."", ""Pour over chicken."", ""Bake at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1010569,www.cookbooks.com,"[""chicken breasts"", ""margarine"", ""mustard"", ""lemon juice"", ""tarragon"", ""salt""]"
Bread And Butter Pickles,"[""1 doz. medium cucumbers"", ""3 sweet peppers"", ""6 small onions"", ""2 hot peppers"", ""2 c. vinegar"", ""2 c. sugar"", ""1 tsp. ginger"", ""1 tsp. turmeric"", ""1 tsp. mustard seed"", ""2 tsp. celery seed"", ""1/2 tsp. black pepper""]","[""Slice cucumbers in small pieces."", ""Soak in 1/2 cup salt and water for 2 hours (enough water to cover)."", ""Add peppers, onions and hot peppers."", ""Place in stove."", ""Add vinegar, sugar, ginger, turmeric, mustard seed, celery seed and black pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=963674,www.cookbooks.com,"[""cucumbers"", ""sweet peppers"", ""onions"", ""hot peppers"", ""vinegar"", ""sugar"", ""ginger"", ""turmeric"", ""celery"", ""black pepper""]"
Microwave Peanut Clusters,"[""6 oz. semi-sweet chocolate chips"", ""6 oz. peanut butter chips"", ""1 small can (6 1/2 oz.) cocktail peanuts""]","[""You will need 1 1/2-quart casserole dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=283493,www.cookbooks.com,"[""semi-sweet chocolate chips"", ""peanut butter"", ""peanuts""]"
Quick Barbecue Sauce,"[""Coca-Cola"", ""catsup""]","[""Mix together equal parts of Coca-Cola and catsup in amounts according to the meat you wish to cover."", ""Pour over the meat and place in oven. It is especially good on country-style ribs, pork chops or chicken."", ""Make sure each piece of meat is covered.""]",www.cookbooks.com/Recipe-Details.aspx?id=584823,www.cookbooks.com,"[""catsup""]"
Monkey Bread,"[""4 cans buttermilk biscuits, cut each biscuit into 1/4ths"", ""3/4 c. sugar"", ""1 tsp. cinnamon"", ""3/4 c. butter"", ""1 c. sugar"", ""1 1/2 tsp. cinnamon""]","[""Shake little 1/4 sections in a bag with a mixture of 3/4 cup sugar and 1 teaspoon cinnamon."", ""After all the sections are covered, put in greased angel food pan."", ""Boil 3/4 cup butter, 1 cup sugar and 1 1/2 teaspoons cinnamon until sugar dissolves. Pour over biscuit pieces and bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=874629,www.cookbooks.com,"[""buttermilk biscuits"", ""sugar"", ""cinnamon"", ""butter"", ""sugar"", ""cinnamon""]"
Country Apple Pie,"[""6 to 8 apples (Golden Delicious for sweetness; Stayman Winesap for tartness)"", ""1 c. sugar"", ""1 tsp. cinnamon"", ""2 tsp. flour"", ""2 tsp. butter (to dot top)"", ""1 pie shell and top""]","[""Slice apples into a bowl, then toss with sugar, cinnamon and flour until apples are covered. Heap apples in pie shell; dot with butter. Roll out second half of dough. Moisten edge of bottom crust. Cover apples with top layer of dough. Cut slits in top to let out steam. Fold up excess pastry onto edge of pie. Press top and bottom together, using finger or fork. Put foil all around the rim of pie plate to keep crust edge from burning. Place pie pan on cookie sheet. Bake at 425\u00b0 for 15 minutes. Turn down oven to 350\u00b0 and continue baking for 45 to 50 minutes or until apples are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=12279,www.cookbooks.com,"[""apples"", ""sugar"", ""cinnamon"", ""flour"", ""butter"", ""shell""]"
Key Lime Pie,"[""grated rind of lime or lemon"", ""1 Tbsp. butter"", ""1/3 c. lime juice"", ""3 eggs, separated"", ""2 c. water"", ""3 1/2 Tbsp. cornstarch"", ""1/3 c. flour"", ""1/3 tsp. salt"", ""1 c. sugar"", ""baked 9-inch pie shell"", ""meringue pie topping""]","[""Combine the flour, sugar, cornstarch and salt in a saucepan and gradually stir in water."", ""Cook, stirring continuously"", ""until thickened."", ""Gradually stir in the beaten egg yolks."", ""Then put back on low heat and cook, stirring every two minutes."", ""Stir in lime juice, butter and rind."", ""Cool slightly."", ""Pour into baked pastry shell and cool."", ""Add meringue topping."", ""Brown in oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=1067504,www.cookbooks.com,"[""lime"", ""butter"", ""lime juice"", ""eggs"", ""water"", ""cornstarch"", ""flour"", ""salt"", ""sugar"", ""pie shell"", ""meringue pie topping""]"
Tomato Gravy,"[""1/2 c. Wesson oil"", ""1 c. flour"", ""1 can tomatoes or 5 ripe tomatoes"", ""salt"", ""pepper"", ""2 c. water""]","[""Brown flour in Wesson oil."", ""Add salt and pepper."", ""Brown real good, then add water and tomatoes."", ""Cook until thick."", ""Real good.""]",www.cookbooks.com/Recipe-Details.aspx?id=818043,www.cookbooks.com,"[""Wesson oil"", ""flour"", ""tomatoes"", ""salt"", ""pepper"", ""water""]"
Peanut Butter Cup Cookies,"[""1/2 c. white sugar"", ""1/2 c. brown sugar"", ""1/2 c. peanut butter"", ""1 egg"", ""1/2 tsp. vanilla"", ""1 1/4 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt""]","[""Cream together first 5 ingredients. Mix flour, soda and salt. Add to first mixture. Roll into 36 balls. I use a small cookie scoop. Place in mini muffin pan. Bake at 350\u00b0 for 8 to 10 minutes. Remove from oven. Immediately place peanut butter cup in center of each cookie. Let cool completely before removing from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=30657,www.cookbooks.com,"[""white sugar"", ""brown sugar"", ""peanut butter"", ""egg"", ""vanilla"", ""flour"", ""baking soda"", ""salt""]"
Hot Chocolate Mix,"[""2 lb. Nestle Quik"", ""2 lb. dry milk"", ""1 lb. powdered sugar"", ""1 lb. coffee creamer (dry)""]","[""Mix all ingredients."", ""Add 1/3 cup of mixture to hot water. Stir and enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=939167,www.cookbooks.com,"[""milk"", ""powdered sugar"", ""coffee creamer""]"
Microwave Brownies,"[""2 c. graham cracker crumbs"", ""1 (6 oz.) pkg. semi-sweet chocolate pieces"", ""1/2 c. chopped pecans"", ""1 1/3 c. sweetened condensed milk""]","[""Use an 8-inch glass baking dish."", ""Stir in graham cracker crumbs, chocolate pieces and pecans in dish (greased)."", ""Mix well. Stir in sweetened condensed milk; spread."", ""Microwave on High for 8 minutes."", ""Let cool."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=434503,www.cookbooks.com,"[""graham cracker crumbs"", ""semi-sweet chocolate pieces"", ""pecans"", ""condensed milk""]"
Best Chocolate Syrup Brownies,"[""1/2 c. butter"", ""3 eggs"", ""1 c. all-purpose flour"", ""2 tsp. vanilla extract"", ""pecans or walnuts for garnish"", ""1 c. sugar"", ""dash of salt"", ""3/4 c. chocolate-flavored syrup, canned"", ""3/4 c. chopped walnuts or pecans""]","[""In a bowl, cream together butter, sugar and eggs until very creamy and well blended."", ""Add salt."", ""Stir in flour, mixing to blend well."", ""Add chocolate syrup, vanilla and chopped nuts."", ""Turn mixture into well-greased and lightly floured 9-inch square pan."", ""Smooth top."", ""Bake at 350\u00b0 for about 35 minutes or until a stick inserted near center comes out clean."", ""Cool in pan on wire rack but loosen cake at edges."", ""Cut into squares."", ""Garnish with pecan or walnut halves or dust with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=758988,www.cookbooks.com,"[""butter"", ""eggs"", ""flour"", ""vanilla extract"", ""pecans"", ""sugar"", ""salt"", ""chocolate-flavored syrup"", ""walnuts""]"
Cheddar Fluff,"[""1/4 c. sugar"", ""1 1/2 c. crushed pineapple with juice"", ""3 oz. orange jello"", ""1 c. cold water"", ""1 c. shredded mild Cheddar cheese"", ""2 c. Cool Whip""]","[""Mix together sugar and pineapple; bring to a boil."", ""Add orange jello."", ""Stir to dissolve."", ""Add cold water."", ""Chill until mixture starts to jell."", ""Add Cheddar cheese and Cool Whip."", ""Blend and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=482115,www.cookbooks.com,"[""sugar"", ""pineapple"", ""orange jello"", ""cold water"", ""Cheddar cheese""]"
Easy Red Velvet Cake,"[""1 box butter cake mix"", ""1 tsp. cocoa"", ""1 tsp. vanilla"", ""1 c. buttermilk"", ""1 bottle red food coloring"", ""1 stick margarine, softened"", ""3 eggs"", ""1 tsp. baking soda"", ""1 Tbsp. vinegar""]","[""Mix cake mix with cocoa."", ""Add vanilla, buttermilk, food coloring, margarine and eggs."", ""Blend until moistened."", ""Add soda, vinegar."", ""Beat 4 minutes at medium speed."", ""Bake at 375 degrees in three layers for 30 minutes."", ""Use Cream Cheese Frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=121340,www.cookbooks.com,"[""butter cake mix"", ""cocoa"", ""vanilla"", ""buttermilk"", ""coloring"", ""margarine"", ""eggs"", ""baking soda"", ""vinegar""]"
Chocolate Cheese Delight,"[""1 c. soft margarine"", ""2 c. flour"", ""1/2 c. chopped pecans"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. powdered sugar"", ""1 c. Cool Whip (from 12 oz. carton)"", ""2 (3 3/4 oz.) pkg. chocolate instant pudding mix"", ""3 c. milk"", ""nuts or chocolate curls (if desired)""]","[""Mix together margarine, flour and pecans and spread into a lightly greased 13 x 9-inch pan."", ""Bake 20 minutes at 350\u00b0."", ""Let cool."", ""Combine cream cheese, powdered sugar and 1 cup Cool Whip. Spread over baked crust."", ""Combine pudding mix and milk."", ""Mix well. Pour over cream cheese mixture."", ""Chill 1 hour."", ""Spread remaining Cool Whip over top."", ""Sprinkle with nuts or chocolate curls, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=658362,www.cookbooks.com,"[""margarine"", ""flour"", ""pecans"", ""cream cheese"", ""powdered sugar"", ""chocolate instant pudding"", ""milk"", ""nuts""]"
Lima Beans With Mushrooms And Celery,"[""2 pkg. frozen lima beans"", ""2 cans mushrooms or 1/2 lb. fresh"", ""1 medium onion, minced"", ""5 stalks crisp celery"", ""1/4 lb. butter"", ""2 Tbsp. flour"", ""1/2 tsp. salt"", ""1/2 tsp. nutmeg"", ""1/8 tsp. pepper"", ""1/2 c. heavy cream (I use half and half)"", ""paprika (for garnish)"", ""a little sherry (if desired)""]","[""Cook beans."", ""Mince onion."", ""Cut celery into 1/2-inch pieces as thick as a matchstick."", ""Saute the onion and celery in butter until golden."", ""Add mushrooms."", ""Sprinkle flour, mixed with salt, nutmeg and pepper."", ""Toss until well blended."", ""Reduce heat and stir cream in."", ""Add to cooked beans."", ""I serve in a vegetable dish."", ""Garnish with lots of paprika."", ""Stir in a little sherry just before serving if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=615257,www.cookbooks.com,"[""frozen lima beans"", ""mushrooms"", ""onion"", ""stalks crisp celery"", ""butter"", ""flour"", ""salt"", ""nutmeg"", ""pepper"", ""heavy cream"", ""paprika"", ""sherry""]"
Steamed Corn With Basil Butter,"[""3 Tbsp. chopped fresh basil"", ""3 Tbsp. butter or margarine, softened"", ""3 Tbsp. whipped butter, softened"", ""1 tsp. grated orange rind"", ""6 ears fresh corn, husks and silks removed""]","[""Combine first 4 ingredients in a small bowl, stirring until blended."", ""Set aside."", ""Cook corn and spread butter mixture evenly over corn.""]",www.cookbooks.com/Recipe-Details.aspx?id=465778,www.cookbooks.com,"[""fresh basil"", ""butter"", ""whipped butter"", ""orange rind"", ""corn""]"
Glarch(For Kids 3 Years Old Or Older)  ,"[""1/2 c. white school glue (regular white glue won't work as well)"", ""1/3 c. liquid Sta-Flo starch"", ""few drops of food coloring""]","[""Secret:"", ""Start fire early so only coals are left to cook foil dinners."", ""Flames produce only burnt offerings.""]",www.cookbooks.com/Recipe-Details.aspx?id=477396,www.cookbooks.com,"[""white school glue"", ""liquid Sta-"", ""coloring""]"
Creamy Mushroom Topper,"[""1/4 c. chopped onion"", ""2 Tbsp. butter"", ""1 Tbsp. flour"", ""1/2 c. light cream"", ""1 (3 oz.) can broiled sliced mushrooms, drained"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""sour cream""]","[""Cook the onion in the butter until just tender. Stir in the flour. Add the cream, mushrooms, salt and pepper. Add the sour cream and heat through."", ""Makes about 1 1/2 cups."", ""Good with chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=692552,www.cookbooks.com,"[""onion"", ""butter"", ""flour"", ""light cream"", ""mushrooms"", ""salt"", ""pepper"", ""sour cream""]"
Hot Chocolate Mix,"[""1 (8 qt.) box powdered milk"", ""1 (1 lb.) box Nestle Quik"", ""1 (6 oz.) jar Coffee-mate"", ""1 c. powdered sugar""]","[""Mix all the ingredients together and store in a jumbo canister.""]",www.cookbooks.com/Recipe-Details.aspx?id=536757,www.cookbooks.com,"[""powdered milk"", ""Coffee"", ""powdered sugar""]"
Spicy Harvest Punch,"[""1 Pint bottle cranberry juice cocktail"", ""1 1/2 cups water"", ""1/2 cup orange juice"", ""1/3 cup lemon juice, few lemon slices""]","[""Combine ingredients, Chill"", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=47662,www.cookbooks.com,"[""cranberry juice cocktail"", ""water"", ""orange juice"", ""lemon juice""]"
Chocolate Cake,"[""2 c. flour"", ""2 c. sugar"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""2 tsp. baking soda"", ""3/4 c. cocoa powder"", ""1 c. oil"", ""1 c. hot coffee"", ""2 eggs"", ""1 tsp. vanilla""]","[""Mix together and put in 9 x 13-inch cake pan or 9-inch round pans."", ""Bake at 350\u00b0 for 35 to 40 minutes."", ""Very moist chocolate cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=336769,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""baking powder"", ""baking soda"", ""cocoa powder"", ""oil"", ""hot coffee"", ""eggs"", ""vanilla""]"
Chicken And Rice,"[""1 can cream of mushroom soup"", ""1 can cream of celery soup"", ""1/2 c. milk"", ""1 3/4 c. Minute rice"", ""1 envelope dry onion soup mix"", ""8 to 10 pieces chicken""]","[""Mix soups, milk and rice (uncooked) together."", ""Place in greased cake pan."", ""Sprinkle dry onion soup mix over rice mixture in pan. Place chicken pieces on top of rice/soup mixture in pan."", ""Bake at 325\u00b0 for 1 1/2 hours (until chicken is done)."", ""Serves 6. You may substitute soups with cream of chicken, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=745082,www.cookbooks.com,"[""cream of mushroom soup"", ""cream of celery soup"", ""milk"", ""rice"", ""onion soup"", ""chicken""]"
Cheese Ball,"[""1 pkg. mild cheese"", ""1 pkg. sharp cheese"", ""1 pkg. cream cheese"", ""1 carton cottage cheese""]","[""Mix well and add dash of onion salt, garlic powder and dash of cayenne pepper."", ""Roll in crushed pecans."", ""Makes 1 big ball or 2 smaller balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=202163,www.cookbooks.com,"[""mild cheese"", ""sharp cheese"", ""cream cheese"", ""cottage cheese""]"
Gail'S Creation,"[""1 c. LeSueur peas"", ""1 c. Del Monte canned yellow corn"", ""1 c. cooked pasta seashells"", ""1 pkg. mild Cheddar cheese""]","[""Heat peas and corn; add salt to taste."", ""Drain peas, corn and pasta."", ""Reserve small amount of liquid from each to be added later."", ""Add all 3 together in pot."", ""Melt grated cheese until coated well."", ""Add butter, salt and pepper to taste and reserved liquid.""]",www.cookbooks.com/Recipe-Details.aspx?id=375239,www.cookbooks.com,"[""LeSueur peas"", ""Del Monte"", ""pasta"", ""Cheddar cheese""]"
Raspberry Coconut Layer Bars,"[""1 2/3 c. graham cracker crumbs"", ""1/2 c. butter, melted"", ""2 2/3 c. coconut (7 oz. pkg.)"", ""1 1/4 c. sweetened condensed milk (14 oz. can)"", ""1 c. red raspberry jam or preserves"", ""1/3 c. finely chopped walnuts"", ""1/2 c. semi-sweet chocolate morsels, melted"", ""1/4 c. chopped white baking bar, melted""]","[""In medium bowl, combine cracker crumbs and butter."", ""Spread evenly over bottom of 13 x 9-inch pan, pressing to make crust. Sprinkle coconut over crust."", ""Pour condensed milk evenly over coconut."", ""Bake at 350\u00b0 for 20 to 25 minutes or until lightly brown; cool."", ""Spread jam over coconut layer."", ""Chill 3 to 4 hours. Sprinkle with walnuts."", ""Drizzle dark chocolate, then white chocolate over top layer to make lacy effect."", ""Chill."", ""Makes 24 bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=169373,www.cookbooks.com,"[""graham cracker crumbs"", ""butter"", ""coconut"", ""condensed milk"", ""red raspberry"", ""walnuts"", ""semi-sweet chocolate morsels"", ""white baking""]"
Asparagus Casserole,"[""3 cans asparagus"", ""2 c. milk"", ""4 Tbsp. butter"", ""1/4 c. all-purpose flour"", ""1/4 tsp. salt"", ""1/8 tsp. white pepper"", ""1/8 tsp. cayenne pepper"", ""1/2 to 1 c. sharp Cheddar cheese (optional)"", ""1/2 to 1 c. toasted slivered almonds (optional)""]","[""Make white sauce."", ""Melt butter in top of double boiler."", ""Add all flour slowly, stirring constantly until roux is made. Gradually add milk, stirring continuously until all is used. Sauce will be thin at first but will eventually thicken to desired consistency."", ""Add salt and both peppers and stir."", ""May add cheese at this point."", ""Stir until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=275156,www.cookbooks.com,"[""asparagus"", ""milk"", ""butter"", ""all-purpose"", ""salt"", ""white pepper"", ""cayenne pepper"", ""Cheddar cheese"", ""almonds""]"
No Added Fat Cornbread,"[""2 c. corn meal (self-rising)"", ""1 c. skim milk"", ""1 Tbsp. lemon juice (optional)"", ""2 egg whites"", ""1 Tbsp. oil (optional)"", ""Pam or Mazola baking spray""]","[""Preheat oven to 400\u00b0."", ""If you want the cornbread to be like buttermilk cornbread, add the lemon juice to the skim milk and let it set for about 3 minutes."", ""Add all ingredients and stir well. Spray nonstick baking pan with baking spray and bake at 400\u00b0 until top is brown."", ""If you do not mind extra fat, I heat 1 tablespoon oil in a seasoned iron skillet"", ""in the oven and when it is hot, take it out and add mix."", ""This gives it a kinda-sorta crusty bottom.""]",www.cookbooks.com/Recipe-Details.aspx?id=213847,www.cookbooks.com,"[""corn meal"", ""milk"", ""lemon juice"", ""egg whites"", ""oil"", ""baking spray""]"
Butterscotch Sauce,"[""3/4 c. sugar"", ""1/2 c. light corn syrup"", ""1/4 tsp. salt"", ""1/4 c. butter"", ""1/2 c. cream""]","[""Mix all of the ingredients in a saucepan and cook over low heat, stirring to soft ball (234\u00b0)."", ""Then stir in an additional 1/2 cup cream."", ""Cook to thick, smooth consistency (228\u00b0)."", ""Remove from heat."", ""Stir in 1/2 teaspoon vanilla."", ""Serve hot or cold. Makes 2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=871255,www.cookbooks.com,"[""sugar"", ""light corn syrup"", ""salt"", ""butter"", ""cream""]"
Baked Beans And Chuck,"[""1 medium onion, chopped"", ""1 lb. ground beef or turkey"", ""1/2 lb. crisp bacon"", ""3/4 c. catsup"", ""3/4 c. brown sugar"", ""2 tsp. dry mustard"", ""1 can (16 oz.) butter beans"", ""1 can red kidney beans"", ""2 cans baked beans in sauce"", ""1 can baby green limas""]","[""Saute onion, add beef and brown."", ""Cook bacon."", ""Mix all ingredients together and bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=644739,www.cookbooks.com,"[""onion"", ""ground beef"", ""crisp bacon"", ""catsup"", ""brown sugar"", ""dry mustard"", ""butter"", ""red kidney beans"", ""beans"", ""baby green limas""]"
Tasty Stuffed Pasta Shells,"[""1 pkg. large shell pasta"", ""1 carton low-fat cottage cheese"", ""1/4 c. Parmesan cheese"", ""1/2 c. Mozzarella cheese"", ""1 jar spaghetti sauce"", ""1 clove garlic"", ""2 Tbsp. low-fat margarine"", ""1 jar mushrooms"", ""1 pkg. frozen chopped spinach""]","[""Cook shells and set aside."", ""In saucepan, saute garlic and mushrooms in margarine."", ""Mix with cottage cheese, spinach and Mozzarella cheese."", ""Spoon cottage cheese mixture into cooked shells and place in bottom of 9 x 13-inch pan sprayed with Pam. Pour spaghetti sauce over shells and sprinkle with Parmesan cheese."", ""Cook at 350\u00b0 for 30 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=982674,www.cookbooks.com,"[""shell pasta"", ""low-fat"", ""Parmesan cheese"", ""Mozzarella cheese"", ""spaghetti sauce"", ""clove garlic"", ""low-fat margarine"", ""mushrooms"", ""spinach""]"
Crystal Garden,"[""4 Tbsp. salt"", ""4 Tbsp. water"", ""1 Tbsp. ammonia"", ""3 or 4 pieces charcoal"", ""colored fountain pen""]","[""Place charcoal in a small disposal bowl."", ""Mix first 3 ingredients together and pour mixture over charcoal."", ""Put several drops of different colored inks on the charcoal."", ""Leave bowl undisturbed for several days and crystals will cover the charcoal in an interesting formation, growing and spreading every day."", ""The crystals will be white where no ink is used.""]",www.cookbooks.com/Recipe-Details.aspx?id=426909,www.cookbooks.com,"[""salt"", ""water"", ""ammonia"", ""charcoal"", ""colored fountain""]"
Cheese Ball,"[""1 (8 oz.) soft cream cheese"", ""1/4 tsp. salt"", ""1 tsp. chopped onion"", ""1 1/2 tsp. Worcestershire sauce"", ""1 (3 oz.) pkg. minced smoked beef""]","[""Mix all ingredients together into a ball."", ""Roll in chopped pecans."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075959,www.cookbooks.com,"[""cream cheese"", ""salt"", ""onion"", ""Worcestershire sauce"", ""beef""]"
Home Ec Special Cheese Straws,"[""1 lb. Cracker Barrel cheese (8 oz. sharp and 8 oz. mellow)"", ""2 sticks margarine"", ""2 1/2 c. plain flour"", ""1 tsp. salt"", ""1/4 tsp. red cayenne pepper"", ""dash of Tabasco"", ""1 tsp. garlic powder (more or less to taste)""]","[""Grate cheese."", ""Add all other ingredients."", ""Mix thoroughly. Roll on slightly floured board."", ""Cut in desired length or run through a super shooter."", ""Bake at 375\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1003937,www.cookbooks.com,"[""Barrel cheese"", ""margarine"", ""flour"", ""salt"", ""red cayenne pepper"", ""garlic""]"
Inga'S Rolls,"[""3/4 c. milk"", ""2 yeast cakes"", ""2 eggs"", ""1 tsp. salt"", ""1/2 c. margarine"", ""1/2 c. warm water"", ""1/2 c. sugar"", ""4 c. flour""]","[""Bring milk and margarine"", ""to a boil."", ""Dissolve yeast in warm water."", ""Beat eggs,"", ""sugar"", ""and"", ""salt."", ""Pour milk mixture, yeast and egg mixture together"", ""and"", ""stir"", ""in milk."", ""Cover and refrigerate overnight."", ""Two hours"", ""before baking, set out in a warm spot."", ""After 2"", ""hours,"", ""punch"", ""dough"", ""down,"", ""divide"", ""into thirds."", ""Roll each third into"", ""a circle and cut into 12 wedges with a sharp knife."", ""Roll"", ""each"", ""wedge, beginning at wide end. Brush with egg and water mixture and sprinkle with sesame seed before baking."", ""Bake 10 minutes at 425\u00b0."", ""Yield: 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=1054364,www.cookbooks.com,"[""milk"", ""yeast cakes"", ""eggs"", ""salt"", ""margarine"", ""warm water"", ""sugar"", ""flour""]"
Scalloped Apples Casserole,"[""4 to 6 cooking apples, pared and sliced"", ""1 tsp. cinnamon or more"", ""1 1/2 Tbsp. flour"", ""3 Tbsp. sugar or more"", ""1 Tbsp. butter""]","[""Sprinkle cinnamon, flour and sugar over apples and gently mix. Pour into a greased casserole and put butter on top of apple mixture."", ""Bake, covered, for 50 to 55 minutes at 350\u00b0."", ""Good for breakfast, over ice cream or with dinner."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=947780,www.cookbooks.com,"[""cooking apples"", ""cinnamon"", ""flour"", ""sugar"", ""butter""]"
Lightning Microwave Fudge,"[""3 2/3 c. (1 lb. box) powdered sugar, sifted"", ""1/2 c. cocoa"", ""1/2 c. butter or margarine, cut into pieces"", ""1/4 c. milk"", ""1 Tbsp. vanilla"", ""1/2 c. coarsely chopped nuts""]","[""Combine powdered sugar, cocoa, butter or margarine and milk in medium micro-proof bowl. Microwave on High (Full power) for 2 to 3 minutes or until butter or margarine is melted. Stir until mixture is smooth. Stir in vanilla and nuts. Blend well. Spread evenly in buttered 8-inch square pan. Cool and cut into 1 inch squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=994675,www.cookbooks.com,"[""powdered sugar"", ""cocoa"", ""butter"", ""milk"", ""vanilla"", ""nuts""]"
Escalloped Pineapple,"[""3/4 c. margarine"", ""1 1/2 c. sugar"", ""2 tsp. vanilla"", ""3 eggs"", ""1 (No. 2) can pineapple chunks, well drained"", ""6 slices white bread, cubed"", ""1/2 c. milk""]","[""Cream together the margarine and sugar. Beat in vanilla and eggs until light and fluffy. Add pineapple, bread and milk. Put in buttered casserole dish and bake at 350\u00b0 for 1 hour, uncovered.""]",www.cookbooks.com/Recipe-Details.aspx?id=32469,www.cookbooks.com,"[""margarine"", ""sugar"", ""vanilla"", ""eggs"", ""pineapple"", ""white bread"", ""milk""]"
Ham Casserole,"[""2 Tbsp. flour"", ""1/2 tsp. pepper"", ""1/2 c. milk"", ""1 1/2 tsp. salt"", ""1 can mushroom soup"", ""6 sliced potatoes"", ""1/4 c. green pepper"", ""1/4 c. onions"", ""leftover ham pieces""]","[""Combine first 5 ingredients and bring to a boil."", ""Add remaining ingredients to a greased 2-quart casserole."", ""Pour soup mixture over potatoes, ham and green pepper."", ""Cook covered for 45 minutes, then uncovered for 45 minutes in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=825056,www.cookbooks.com,"[""flour"", ""pepper"", ""milk"", ""salt"", ""mushroom soup"", ""potatoes"", ""green pepper"", ""onions"", ""ham pieces""]"
Pancake Men,"[""1/2 tsp. baking soda"", ""1 c. whole wheat flour"", ""1 c. unbleached all-purpose white flour"", ""1/2 tsp. salt"", ""2 c. buttermilk"", ""1 egg, well beaten"", ""1/4 lb. chuck salt pork""]","[""Heat 1/4 cup water to a boil."", ""Pour it on the baking soda (in a cup) to dissolve and cool."", ""In a large bowl or pitcher, mix the 2 flours and salt."", ""Stir in buttermilk and egg; beat well."", ""Heat the griddle (skillet or electric frying pan) until a few drops of water dance on it."", ""Rub it well with salt pork."", ""Stir baking soda solution into batter."", ""Make pancake men, one at a time, in center of griddle."", ""Fill a serving spoon with batter; pour it in adjoining circles to form torso, head, arms and legs."", ""When bubbles form and burst in batter, turn men with spatula and cook equally long on the other side."", ""Grease griddle again before next pouring."", ""Serve with maple syrup."", ""Makes 6 pancake men.""]",www.cookbooks.com/Recipe-Details.aspx?id=510115,www.cookbooks.com,"[""baking soda"", ""whole wheat flour"", ""flour"", ""salt"", ""buttermilk"", ""egg"", ""chuck salt""]"
Raspberry Shrub,"[""1 pt. raspberry sherbet"", ""2 c. orange juice"", ""1 Tbsp. lemon juice""]","[""Combine sherbet, orange juice and lemon juice in electric blender."", ""Blend until smooth."", ""Pour in glasses and garnish with rolled half-slice of orange, kiwi wedge and fresh raspberry on skewer.""]",www.cookbooks.com/Recipe-Details.aspx?id=305487,www.cookbooks.com,"[""raspberry sherbet"", ""orange juice"", ""lemon juice""]"
Walnut Spice Cake,"[""2 1/2 c. all-purpose flour"", ""1 c. granulated sugar"", ""3/4 c. packed brown sugar"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""3/4 tsp. baking soda"", ""3/4 tsp. ground cloves"", ""3/4 tsp. ground cinnamon"", ""3/4 c. shortening"", ""1 1/4 c. buttermilk"", ""3 eggs"", ""1 c. chopped walnuts""]","[""Heat oven to 350\u00b0."", ""Grease and flour 2 round pans, 9 x 1 1/2-inches."", ""Beat all ingredients except walnuts on low speed 30 seconds, scraping bowl constantly."", ""Beat on high speed 3 minutes, scraping bowl frequently."", ""Stir in walnuts."", ""Pour into pans."", ""Bake 35 to 40 minutes or until toothpick inserted in center comes out clean."", ""Cool 10 minutes; remove from pans and cool completely. Fill and frost with caramel frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=824246,www.cookbooks.com,"[""flour"", ""sugar"", ""brown sugar"", ""salt"", ""baking powder"", ""baking soda"", ""ground cloves"", ""ground cinnamon"", ""shortening"", ""buttermilk"", ""eggs"", ""walnuts""]"
Cherry Cheese Cake Ice Cream,"[""1 pkg. Royal no bake cheese cake mix"", ""1/3 c. Blue Bonnet margarine, melted"", ""3 Tbsp. sugar"", ""1 1/2 c. cold milk"", ""1 (8 oz.) container frozen whipped topping, thawed"", ""1 (21 oz.) can cherry pie filling""]","[""Prepare Royal no bake cheese cake crumbs according to package directions, using Blue Bonnet margarine and sugar; set aside. Prepare cheese cake filling according to package directions, using milk."", ""Fold in whipped topping."", ""Spoon half of filling mixture into large bowl."", ""Cover with prepared crumbs and cherry pie filling."", ""Top with remaining filling mixture."", ""Pull metal spatula through mixture several times to marble; do not overmix.""]",www.cookbooks.com/Recipe-Details.aspx?id=312703,www.cookbooks.com,"[""bake cheese"", ""Bonnet margarine"", ""sugar"", ""cold milk"", ""frozen whipped topping"", ""cherry pie filling""]"
Eggnog Pie,"[""1 c. cold eggnog"", ""1 (6 oz.) pkg. Jell-O instant pudding (vanilla)"", ""1 tsp. rum extract"", ""1/4 tsp. nutmeg"", ""8 oz. Cool Whip, thawed"", ""1 graham cracker crust""]","[""Pour eggnog into bowl."", ""Add pudding mix, rum and nutmeg with electric mixer at low speed."", ""Beat until blended, about 1 minute. Let stand 5 minutes."", ""Fold in 2 cups Cool Whip; spoon into crust. Chill until firm, about 2 hours."", ""Garnish with remaining whipped topping."", ""Sprinkle with additional nutmeg, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=885539,www.cookbooks.com,"[""cold eggnog"", ""rum"", ""nutmeg"", ""graham cracker crust""]"
Spinach Dip,"[""1 (10 oz.) pkg. frozen chopped spinach, thawed and drained"", ""1 (8 oz.) can water chestnuts, drained and chopped"", ""1 pkg. dry Mrs. Grass onion soup mix"", ""1 c. dairy sour cream"", ""1 c. Miracle Whip salad dressing"", ""1 round loaf Italian bread (long may be used)""]","[""Mix all ingredients together."", ""Refrigerate."", ""Scoop out center of round bread."", ""Fill center with the dip."", ""Cut scooped out bread into cubes to dip with."", ""When cubes are all gone, pull off chunks of round bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=639544,www.cookbooks.com,"[""water chestnuts"", ""onion soup"", ""sour cream"", ""Miracle"", ""Italian bread""]"
Jiffy Pineapple Supreme,"[""1 pkg. Jiffy cake mix (white)"", ""2 c. milk"", ""8 oz. cream cheese"", ""3/4 oz. pkg. instant pudding (vanilla or pineapple cream)"", ""1 can crushed pineapple"", ""2 pkg. Dream Whip"", ""chopped nuts""]","[""Mix cake mix according to directions and put in a 9 x 13-inch greased pan."", ""Bake 15 minutes at 350\u00b0."", ""Cool thoroughly."", ""Mix together milk, cream cheese and pudding and spread on cake."", ""Top with drained crushed pineapple."", ""Then spread Dream Whip on top of pineapple and sprinkle with chopped nuts."", ""Chill 12 hours in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=920632,www.cookbooks.com,"[""cake mix"", ""milk"", ""cream cheese"", ""vanilla"", ""pineapple"", ""Dream Whip"", ""nuts""]"
Cherry Salad,"[""1 can Eagle Brand milk"", ""1 large can pineapple, drained"", ""1 (9 oz.) carton whipped topping"", ""1 can cherry pie filling"", ""1 c. miniature marshmallows"", ""1 c. nuts""]","[""Mix Eagle Brand milk and pineapple together, then add remaining ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=371987,www.cookbooks.com,"[""milk"", ""pineapple"", ""cherry pie filling"", ""marshmallows"", ""nuts""]"
Easy Date Sticks,"[""1 (7 oz.) roll slice 'n bake refrigerated sugar cookies"", ""1 1/2 c. chopped dates"", ""1/3 c. sugar"", ""1/2 c. water"", ""1 tsp. lemon juice""]","[""While cookie dough softens, combine dates, sugar and water. Cook over medium heat, stirring constantly, until mixture thickens."", ""Remove from heat and stir in lemon juice."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=933886,www.cookbooks.com,"[""roll slice"", ""dates"", ""sugar"", ""water"", ""lemon juice""]"
Simple Rolls,"[""1 c. self-rising flour"", ""1 Tbsp. mayonnaise"", ""2 Tbsp. sugar"", ""dash of salt"", ""enough milk to wet the mixture""]","[""Mix all dry ingredients together with the mayonnaise, then add enough milk to wet the mixture like muffin dough."", ""Pour into buttered muffin tins, approximately half full."", ""Bake at 350\u00b0 for 25 minutes."", ""A wonderful dinner roll when you're in a hurry. Makes 6 rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=939971,www.cookbooks.com,"[""flour"", ""mayonnaise"", ""sugar"", ""salt"", ""milk""]"
Corn Relish,"[""5 c. cooked corn"", ""1/2 c. chopped green peppers"", ""1/2 c. chopped red peppers"", ""3/4 c. chopped onions"", ""1/2 c. chopped celery"", ""1 Tbsp. prepared mustard"", ""2 tsp. celery seed"", ""3/4 c. sugar"", ""1 Tbsp. mustard seed"", ""1/2 tsp. turmeric"", ""2 c. cider vinegar"", ""2 tsp. salt""]","[""Combine ingredients with 1/2 cup water and simmer 30 minutes. Pack in hot sterile jars to within 1/2 of top."", ""Seal at once and water bath 10 minutes."", ""Makes 7 half pints."", ""Chill before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=754109,www.cookbooks.com,"[""corn"", ""green peppers"", ""red peppers"", ""onions"", ""celery"", ""mustard"", ""celery"", ""sugar"", ""turmeric"", ""cider vinegar"", ""salt""]"
Pumpkin Cookies,"[""2 c. brown sugar"", ""2 c. cooked or canned pumpkin"", ""1 c. salad oil"", ""2 tsp. vanilla"", ""4 c. sifted flour"", ""2 tsp. soda"", ""2 tsp. baking powder"", ""1 tsp. each: salt, cinnamon and nutmeg"", ""1/2 tsp. ginger"", ""2 c. raisins"", ""1 c. chopped nuts""]","[""In mixing bowl, beat together the sugar, pumpkin, oil and vanilla."", ""Sift together the dry ingredients."", ""Add raisins and nuts."", ""Blend both mixtures together."", ""Drop by spoonfuls onto oiled baking sheet."", ""Bake at 350\u00b0 for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=584143,www.cookbooks.com,"[""brown sugar"", ""pumpkin"", ""salad oil"", ""vanilla"", ""flour"", ""soda"", ""baking powder"", ""salt"", ""ginger"", ""raisins"", ""nuts""]"
Banana Nut Bread,"[""2 c. flour"", ""1/2 tsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. allspice"", ""1 tsp. cinnamon"", ""1/2 tsp. salt"", ""1 1/2 c. sugar"", ""1/2 c. shortening"", ""2 eggs"", ""3 large bananas, mashed"", ""1 tsp. vanilla"", ""1 c. chopped pecans""]","[""Sift together flour, baking powder, baking soda, allspice, cinnamon and salt."", ""Set aside."", ""Cream together sugar and shortening."", ""Add eggs, bananas and vanilla."", ""Add dry ingredients. Blend well."", ""Add pecans."", ""Pour into a greased loaf pan."", ""Bake at 350\u00b0 for 1 hour."", ""For muffins, bake 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=913961,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""allspice"", ""cinnamon"", ""salt"", ""sugar"", ""shortening"", ""eggs"", ""bananas"", ""vanilla"", ""pecans""]"
Mop Sauce For Barbecue,"[""1 (10 1/2 oz.) can beef consomme"", ""1 1/3 c. water"", ""1/3 c. cider vinegar"", ""1/3 c. pure vegetable oil"", ""1 1/2 tsp. monosodium glutamate"", ""1 tsp. hot pepper sauce"", ""3/4 c. Worcestershire sauce"", ""1 1/2 tsp. dry mustard"", ""1 tsp. chili powder"", ""1/2 tsp. paprika"", ""1 tsp. garlic powder""]","[""Combine consomme and water in medium saucepan."", ""Bring to boil. Add remaining ingredients and let stand overnight at room temperature."", ""Makes about 2 quarts of sauce."", ""This is used as a basting sauce for barbecued meats."", ""Apply with small kitchen dishmop or cloth that has been soaked in sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=741999,www.cookbooks.com,"[""beef consomme"", ""water"", ""cider vinegar"", ""vegetable oil"", ""monosodium glutamate"", ""hot pepper sauce"", ""Worcestershire sauce"", ""dry mustard"", ""chili powder"", ""paprika"", ""garlic powder""]"
Cream Wafers,"[""1 c. soft butter"", ""1/3 c. whipping cream"", ""2 c. Gold Medal flour (regular)"", ""sugar"", ""Filling""]","[""Mix butter, cream and flour throughly."", ""Chill."", ""Heat oven to 375\u00b0."", ""Divide dough into thirds."", ""(Keep remainder in refrigerator until ready to roll.)"", ""Roll one third of dough 1/8-inch thick on floured cloth-covered bowl."", ""Cut with 1 1/2-inch round cutter. Place rounds on waxed paper that is heavily covered with sugar. Turn each round with spatula so both sides are coated with sugar. Place on ungreased baking sheet."", ""Prick each round about four times with fork."", ""Bake 7 to 9 minutes."", ""Cool."", ""Put two cookies together with filling."", ""Makes about five dozen double cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=781441,www.cookbooks.com,"[""butter"", ""whipping cream"", ""Gold Medal flour"", ""sugar"", ""Filling""]"
Norwegian Apple Pie,"[""1 c. sugar"", ""1 c. flour"", ""2 eggs"", ""2 tsp. baking powder"", ""1/2 tsp. vanilla"", ""2 c. chopped apples"", ""1 c. chopped walnuts""]","[""Preheat"", ""oven"", ""to"", ""350\u00b0."", ""Grease"", ""9-inch"", ""pie"", ""pan."", ""In mixing bowl combine sugar and flour."", ""Add eggs, baking powder and vanilla."", ""Beat until smooth."", ""Stir in apples and walnuts. Pour into pie pan."", ""Bake for 35 minutes."", ""Serve plain or with whipped cream or ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=732298,www.cookbooks.com,"[""sugar"", ""flour"", ""eggs"", ""baking powder"", ""vanilla"", ""apples"", ""walnuts""]"
Eggplant,"[""eggplant"", ""1/4 c. melted butter"", ""2 beaten eggs"", ""4 Tbsp. flour""]","[""Wash eggplant and cut in slices about 1/2-inch thick."", ""Peel slices and cut in chunks."", ""Boil in salt water until tender."", ""Drain very carefully in sieve."", ""It's impossible to get too dry."", ""Mash well."", ""To an average size plant, add a little melted butter (1/4 cup), 2 beaten eggs and 4 tablespoons flour."", ""Mix well."", ""Warm skillet and have melted butter in it."", ""Drop little spoonfuls in and fry until brown on one side and turn like a pancake."", ""When frying, sprinkle with salt and Accent.""]",www.cookbooks.com/Recipe-Details.aspx?id=276362,www.cookbooks.com,"[""eggplant"", ""butter"", ""eggs"", ""flour""]"
Fudge Pie,"[""1/2 c. flour"", ""2 c. sugar"", ""6 Tbsp. cocoa"", ""2 sticks margarine, melted"", ""4 eggs, beaten"", ""2 tsp. vanilla"", ""1 c. chopped pecans"", ""2 pie crusts (9-inch regular; unbaked)""]","[""Combine flour, sugar and cocoa and add to other ingredients. (Add melted butter last.)"", ""Mix well and pour into unbaked pie shells."", ""Bake at 350\u00b0 for 30 minutes."", ""Serve with ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=328634,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""margarine"", ""eggs"", ""vanilla"", ""pecans"", ""pie crusts""]"
Tea Cakes,"[""1/2 c. butter"", ""1 c. sugar"", ""2 eggs"", ""1/2 tsp. baking soda"", ""1/2 Tbsp. vinegar"", ""1/2 tsp. salt"", ""2 1/2 c. plain flour""]","[""Cream butter and sugar; add eggs and beat well."", ""Add baking soda dissolved in vinegar and salt."", ""Add flour, a little at a time, to make a stiff batter."", ""Roll thin and cut."", ""Place on a greased cookie sheet and bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=597784,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""baking soda"", ""vinegar"", ""salt"", ""flour""]"
Sky High Lemon Pie,"[""1 3/4 c. sugar"", ""1/4 c. corn starch"", ""1/4 c. All Purpose flour"", ""1/4 tsp. salt"", ""2 c. water"", ""4 egg yolks"", ""2 Tbsp. lemon juice or (real lemon juice)"", ""2 Tbsp. butter or margarine"", ""1/4 tsp. lemon extract"", ""1 9in. baked pie shell""]","[""Cook over medium heat until thick."", ""Set into cold water when thick enough."", ""Add butter and flavoring."", ""Cool slightly and pour in baked shell."", ""Top with favorite meringue and brown under broiler."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=12779,www.cookbooks.com,"[""sugar"", ""corn starch"", ""flour"", ""salt"", ""water"", ""egg yolks"", ""lemon juice"", ""butter"", ""lemon extract"", ""shell""]"
Orange-Pineapple Ice Cream Salad,"[""1 pkg. orange-pineapple jello"", ""1 small can oranges"", ""1 small can pineapple"", ""2 pt. vanilla ice cream"", ""1/2 c. pecans"", ""1 c. grated Longhorn cheese""]","[""Dissolve jello in 1 cup hot water and add ice cream until completely melted."", ""Add oranges, pineapple, pecans and cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=843515,www.cookbooks.com,"[""orange-pineapple jello"", ""oranges"", ""pineapple"", ""vanilla ice cream"", ""pecans"", ""Longhorn cheese""]"
Hash Brown Delight,"[""2 lb. frozen hash brown potatoes, thawed"", ""1/2 tsp. pepper"", ""1/2 c. chopped onion"", ""1 c. sour cream"", ""2 c. shredded Cheddar cheese"", ""1 c. mashed potato chips"", ""1/2 c. oleo, melted"", ""1 tsp. salt"", ""1 (10 oz.) can cream of chicken soup"", ""1 c. half and half""]","[""Grease 9 x 13-inch pan."", ""Spread potatoes in bottom."", ""Mix remaining ingredients, except potato chips and pour over the hash browns."", ""Sprinkle chips on top."", ""Bake at 325\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=908751,www.cookbooks.com,"[""frozen hash brown potatoes"", ""pepper"", ""onion"", ""sour cream"", ""Cheddar cheese"", ""potato chips"", ""oleo"", ""salt"", ""cream of chicken soup""]"
Dijon Hollandaise Sauce,"[""2 Tbsp. Grey Poupon Dijon mustard"", ""4 egg yolks"", ""1/2 c. butter, melted""]","[""In blender, combine Grey Poupon and egg yolks."", ""Slowly add butter, continuing to blend until thoroughly combined."", ""Serve immediately on cooked vegetables of your choice."", ""Makes about 1 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=669764,www.cookbooks.com,"[""mustard"", ""egg yolks"", ""butter""]"
Fried Apples,"[""4 c. cooked apples"", ""4 Tbsp. butter or margarine"", ""1/3 c. brown sugar""]","[""Core apples and cut into rings, but do not peel."", ""Melt butter in skillet."", ""Add brown sugar, then apple rings."", ""Cook apples slowly, turning frequently."", ""Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=430400,www.cookbooks.com,"[""cooked apples"", ""butter"", ""brown sugar""]"
Spinach Quiche,"[""1 (10 oz.) pkg. frozen or chopped spinach"", ""1 (3 oz.) pkg. softened cream cheese"", ""1 c. shredded cheese"", ""5 eggs, slightly beaten"", ""1/2 tsp. salt"", ""1/4 c. chopped onion"", ""2 Tbsp. chopped parsley"", ""1 tomato, thinly sliced"", ""1/4 c. grated cheese"", ""1 (9-inch) pastry shell (uncooked)""]","[""Cook spinach according to directions on package (drain well). Combine next 6 ingredients and beat lightly with a fork."", ""Stir in spinach."", ""Pour into pastry shell."", ""Arrange tomato slices on top. Sprinkle with Parmesan cheese."", ""Bake at 450\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=954945,www.cookbooks.com,"[""spinach"", ""cream cheese"", ""shredded cheese"", ""eggs"", ""salt"", ""onion"", ""parsley"", ""tomato"", ""grated cheese"", ""pastry shell""]"
Sunshine Baked Eggs,"[""1 lb. sliced bacon"", ""14 eggs"", ""1 1/3 c. cottage cheese"", ""1 (8 oz.) can crushed pineapple, drained"", ""1 tsp. vanilla"", ""parsley (optional)""]","[""Cook bacon until crisp; drain and set aside 2 tablespoons drippings."", ""Crumble bacon."", ""In a large bowl, beat eggs."", ""Add bacon and 2 tablespoons of drippings, cottage cheese, pineapple and vanilla."", ""Pour into a greased 11 x 7 x 2-inch baking dish."", ""Bake uncovered at 350\u00b0 for 40 to 45 minutes."", ""Garnish with parsley. Yields 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=434675,www.cookbooks.com,"[""bacon"", ""eggs"", ""cottage cheese"", ""pineapple"", ""vanilla"", ""parsley""]"
Christmas Punch,"[""1 (3 oz.) pkg. strawberry gelatin"", ""1 c. boiling water"", ""3 c. sugar, divided"", ""1 (12 oz.) can frozen orange juice concentrate"", ""1 (12 oz.) can frozen lemonade concentrate"", ""1 (46 oz.) can pineapple juice (unsweetened)"", ""2 qt. ginger ale""]","[""In a large bowl, dissolve gelatin in boiling water."", ""Add 1 1/2 cups of sugar and stir until dissolved."", ""Add orange juice and lemonade, prepared according to directions on cans and pineapple juice."", ""Stir in remaining 1 1/2 cups of sugar and mix well."", ""Just before serving, add ginger ale."", ""Makes 50 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=937265,www.cookbooks.com,"[""strawberry gelatin"", ""boiling water"", ""sugar"", ""orange juice"", ""frozen lemonade concentrate"", ""pineapple juice"", ""ginger ale""]"
Strawberry Sour Cream Jello,"[""2 (6 oz.) pkg. strawberry gelatin"", ""2 c. boiling water"", ""2 (10 oz.) pkg. frozen strawberries, thawed"", ""2 medium bananas, mashed"", ""1 c. chopped nuts (optional)"", ""1 pt. sour cream""]","[""Dissolve gelatin in boiling water."", ""Add all ingredients, except the sour cream."", ""Pour 1/2 the mixture into a cake pan (8 x 8-inch)."", ""Let chill for 1 hour."", ""Spread sour cream over the gelatin."", ""Spoon remaining mixture over the top."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=550752,www.cookbooks.com,"[""strawberry gelatin"", ""boiling water"", ""frozen strawberries"", ""bananas"", ""nuts"", ""sour cream""]"
Banana Punch,"[""4 c. sugar"", ""6 c. water"", ""1 large can pineapple juice"", ""1 large can frozen orange juice, diluted as directed"", ""1 small bottle lemon juice"", ""6 large bananas, mashed""]","[""Combine sugar and water, boil for 3 minutes."", ""Let cool, add all remaining ingredients."", ""Freeze until ready to serve, then add 4 quarts of ginger ale."", ""Serves 35.""]",www.cookbooks.com/Recipe-Details.aspx?id=884221,www.cookbooks.com,"[""sugar"", ""water"", ""pineapple juice"", ""orange juice"", ""lemon juice"", ""bananas""]"
Meat Loaf,"[""1 1/2 lb. ground sirloin"", ""1 egg"", ""2 slices bread"", ""1/2 c. milk"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 c. chopped onion"", ""1/2 c. chopped celery"", ""1/4 c. chopped green pepper"", ""1/2 c. tomato sauce""]","[""Mix bread, egg and milk."", ""Add meat, salt, pepper, onion, celery and green pepper."", ""Mix well."", ""Shape and place in a greased pan."", ""Top with the tomato sauce."", ""Cover with foil and bake at 350\u00b0 for 30 minutes."", ""Uncover and continue baking for an additional 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=506479,www.cookbooks.com,"[""ground sirloin"", ""egg"", ""bread"", ""milk"", ""salt"", ""pepper"", ""onion"", ""celery"", ""green pepper"", ""tomato sauce""]"
Hamburger Stew,"[""1 lb. ground beef"", ""1 can tomato paste"", ""6 to 8 potatoes, cut up"", ""1 small onion, cut up"", ""1 large can diced tomato""]","[""Boil potatoes. Drain 1/2 water off (only boil until potatoes are tender). Brown ground beef with onions and drain. Add ground beef, 2 cups of fresh water, tomatoes and tomato paste. Heat until boiling. Turn down to simmer for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=36278,www.cookbooks.com,"[""ground beef"", ""tomato paste"", ""potatoes"", ""onion"", ""tomato""]"
Hershey'S Hot Fudge Sauce,"[""2 (13 oz.) cans evaporated milk"", ""1 lb. butter"", ""14 1/2 oz. bag Kraft caramels"", ""2 c. sugar"", ""1/3 c. Karo syrup"", ""12 oz. Hershey chocolate chips"", ""1 tsp. vanilla flavoring""]","[""Combine in order, except vanilla, in large saucepan over medium heat."", ""Stir until smooth and melted."", ""Do not boil."", ""Reduce to low heat and beat for 7 minutes with mixer, then add vanilla and beat 1 more minute."", ""Cool and then refrigerate."", ""Will keep in refrigerator about 3 weeks and this freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=515397,www.cookbooks.com,"[""milk"", ""butter"", ""caramels"", ""sugar"", ""syrup"", ""chocolate chips"", ""vanilla flavoring""]"
Beef Patties With Mushrooms And Potatoes,"[""1 lb. extra-lean ground beef"", ""1/2 c. dry fine bread crumbs"", ""1/3 c. water"", ""1/4 c. catsup"", ""1 egg, slightly beaten"", ""1 envelope onion soup mix"", ""4 medium potatoes"", ""1 (4 oz.) can sliced mushrooms, drained""]","[""Combine first 5 ingredients and 1/2 of the envelope of soup mix; mix lightly, but well."", ""Shape into 4 patties; set aside. Grease shiny side of four 18 x 18-inch sheets of heavy-duty foil. Spread out 1 potato (sliced) in center of each sheet."", ""Sprinkle potatoes with remaining soup mix."", ""Place meat on potatoes and top with mushrooms."", ""Close both ends of foil tightly."", ""Put on cookie sheet."", ""Bake at 400\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=585588,www.cookbooks.com,"[""extra-lean ground beef"", ""bread crumbs"", ""water"", ""catsup"", ""egg"", ""onion soup"", ""potatoes"", ""mushrooms""]"
Mustard Ring,"[""4 eggs"", ""3/4 c. sugar"", ""1/2 tsp. salt"", ""2 tsp. dry mustard"", ""1/2 c. white vinegar"", ""1/2 c. water"", ""1 envelope gelatin"", ""1 Tbsp. cold water"", ""1/2 pt. heavy cream"", ""pimento stuffed green olives""]","[""Beat eggs."", ""Mix with sugar, salt, mustard, vinegar and water. Cook in a double boiler until thickened."", ""Soften gelatin in 1 tablespoon of water and add to the hot mixture."", ""Cool."", ""Whip the heavy cream and fold into cooked mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=1032482,www.cookbooks.com,"[""eggs"", ""sugar"", ""salt"", ""dry mustard"", ""white vinegar"", ""water"", ""gelatin"", ""cold water"", ""heavy cream"", ""green olives""]"
Oyster Cracker Snack,"[""1 bag oyster crackers"", ""1 bottle Orville Redenbacher's popcorn oil"", ""1 pkg. Hidden Valley Ranch dressing""]","[""Mix together well."", ""Let set overnight in sealed container.""]",www.cookbooks.com/Recipe-Details.aspx?id=241033,www.cookbooks.com,"[""oyster crackers"", ""oil""]"
Easy Butterscotch Brownies,"[""1/2 c. butter"", ""2 c. light brown sugar, packed"", ""2 eggs"", ""1 1/2 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 tsp. vanilla"", ""1 c. chopped nuts""]","[""In 9 x 13-inch pan, melt butter; blend in sugar and cool. Stir in eggs, flour, baking powder, salt, vanilla and nuts. Blend well."", ""Bake for 25 minutes in 350\u00b0 oven."", ""Do not overbake. Cut while warm."", ""If preferred, mix in bowl first and then pour out into pan to cook.""]",www.cookbooks.com/Recipe-Details.aspx?id=446892,www.cookbooks.com,"[""butter"", ""light brown sugar"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""vanilla"", ""nuts""]"
Chicken 'N Rice In A Bag,"[""3 lb. fryer, cut into serving pieces (remove skin, if desired)"", ""1 c. long grain converted rice"", ""1 (10 3/4 oz.) can Heart Healthy cream of chicken soup"", ""3/4 c. water"", ""1 (1 1/2 oz.) envelope dry onion soup mix""]","[""Rinse chicken pieces and pat dry."", ""Set aside."", ""Combine rice, chicken soup and water in crock-pot."", ""Stir well to mix in soup. Place chicken pieces in a see-through browning bag."", ""Add onion soup mix."", ""Shake bag to coat chicken pieces thoroughly."", ""Puncture 4 to 6 holes in bottom of bag."", ""Fold top of bag over and place in crock-pot on top of rice."", ""Cover and cook on low for 8 to 10 hours. Remove chicken pieces to warm platter."", ""Serve with rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=470756,www.cookbooks.com,"[""fryer"", ""long grain converted rice"", ""Heart Healthy cream of chicken soup"", ""water"", ""onion soup""]"
Baked Fresh Fish,"[""3 lb. buffalo or catfish or fish of your choice"", ""1/2 lb. bacon, fried crisp"", ""salt and pepper to taste""]","[""Clean and dress"", ""the"", ""fish."", ""Cut"", ""into"", ""3"", ""x"", ""5-inches. Place dressed fish over"", ""1/2"", ""of"", ""the"", ""crisp bacon in a baking pan. Sprinkle with the salt and white pepper."", ""Cover with the remaining crisp bacon and"", ""bake in oven at 325\u00b0 for 45 minutes to an hour. Baste"", ""occasionally with melted fat."", ""Serves 6 to 8 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=774146,www.cookbooks.com,"[""buffalo"", ""bacon"", ""salt""]"
Fresh Apple Pound Cake,"[""2 c. sugar"", ""1 1/2 c. oil"", ""4 eggs"", ""1 tsp. vanilla"", ""3 c. fresh apples, grated"", ""3 c. plain flour"", ""1 tsp. baking soda"", ""1 tsp. salt""]","[""Mix sugar and oil together."", ""Add eggs, one at a time, beating after each addition."", ""Combine flour, baking soda and salt."", ""Blend into sugar mixture, one cup at a time."", ""Stir in apples and vanilla. Pour into greased and floured tube cake pan and bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=607546,www.cookbooks.com,"[""sugar"", ""oil"", ""eggs"", ""vanilla"", ""fresh apples"", ""flour"", ""baking soda"", ""salt""]"
Decadent Turtle Cake,"[""1 pkg. German chocolate cake mix (with pudding)"", ""3 c. chopped pecans, divided"", ""3/4 c. butter, melted"", ""1/3 c. evaporated milk"", ""1 (14 oz.) pkg. caramels"", ""1/2 c. evaporated milk"", ""2 c. semi-sweet chocolate morsels""]","[""In a mixing bowl, combine cake mix, 2 cups pecans, butter and 1/3 cup evaporated milk."", ""Stir well."", ""Press half of mixture into a greased and floured 9 x 13 baking pan."", ""Bake in 350\u00b0 oven for 8 minutes."", ""Remove and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=27704,www.cookbooks.com,"[""chocolate cake"", ""pecans"", ""butter"", ""milk"", ""caramels"", ""milk"", ""semi-sweet chocolate morsels""]"
"Easy, Busy Day Casserole","[""2 c. whipped potatoes"", ""1 lb. ground beef"", ""1 medium onion, diced"", ""1 can creamed corn"", ""1 (10 3/4 oz.) can tomato soup"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""paprika""]","[""Cook ground beef and onion in frying pan; drain."", ""Add soup, corn, salt and pepper."", ""Stir and cook until well mixed."", ""Pour into a greased casserole dish."", ""Spread whipped potatoes over the top. Bake at 350\u00b0 until top is brown."", ""Remove from oven and sprinkle with paprika.""]",www.cookbooks.com/Recipe-Details.aspx?id=947434,www.cookbooks.com,"[""potatoes"", ""ground beef"", ""onion"", ""corn"", ""tomato soup"", ""salt"", ""pepper"", ""paprika""]"
Rice-A-Roni Salad,"[""1 box chicken flavor Rice-A-Roni"", ""1 bunch green onions, chopped"", ""1 (4 oz.) can chopped black olives"", ""1 can water chestnuts, chopped"", ""1 (3 1/2 oz.) jar marinated artichoke hearts, chopped"", ""1 c. mayonnaise"", ""1/2 tsp. curry powder""]","[""Cook rice according to package directions."", ""Mix all ingredients."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=393808,www.cookbooks.com,"[""chicken flavor"", ""green onions"", ""black olives"", ""water chestnuts"", ""mayonnaise"", ""curry powder""]"
Pecan Pie,"[""3 eggs, slightly beaten"", ""1 c. Karo light syrup"", ""1 c. sugar"", ""2 Tbsp. margarine"", ""1 tsp. vanilla"", ""1 1/2 c. pecans, chopped"", ""1 unbaked 9-inch pie crust""]","[""In large bowl, combine first 5 ingredients until well blended. Stir in pecans."", ""Pour into pie crust."", ""Bake in 350\u00b0 oven for 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean."", ""Cool."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=535484,www.cookbooks.com,"[""eggs"", ""light syrup"", ""sugar"", ""margarine"", ""vanilla"", ""pecans"", ""crust""]"
Peanut Butter Pie,"[""1 baked pie shell"", ""3/4 c. powdered sugar"", ""1/2 c. peanut butter"", ""2/3 c. sugar"", ""3 Tbsp. cornstarch"", ""1 Tbsp. flour"", ""pinch of salt"", ""3 egg yolks"", ""3 c. milk"", ""2 Tbsp. butter"", ""1 tsp. vanilla"", ""3 egg whites for meringue""]","[""Mix together powdered sugar and peanut butter."", ""Put some in bottom of shell; save some to go on top of meringue."", ""Mix and cook all remaining ingredients until thick."", ""Pour into baked pie shell and top with meringue."", ""Sprinkle remaining powdered sugar and peanut butter on top."", ""Bake until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=704199,www.cookbooks.com,"[""shell"", ""powdered sugar"", ""peanut butter"", ""sugar"", ""cornstarch"", ""flour"", ""salt"", ""egg yolks"", ""milk"", ""butter"", ""vanilla"", ""egg whites""]"
Carrot Cake,"[""1 1/2 c. vegetable oil"", ""4 eggs"", ""3 c. grated carrots (approximately 1 lb.)"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""2 c. sugar"", ""1 tsp. cinnamon"", ""2 c. flour"", ""2 tsp. baking soda"", ""1 c. chopped walnuts""]","[""Blend together oil and sugar."", ""Add eggs, one at a time."", ""Sift all dry ingredients together and add to mixture. Add carrots and nuts."", ""Bake at 300\u00b0 for 30 to 40 minutes in a 13 1/2 x 9 1/2-inch cake pan, greased and floured.""]",www.cookbooks.com/Recipe-Details.aspx?id=256458,www.cookbooks.com,"[""vegetable oil"", ""eggs"", ""carrots"", ""baking powder"", ""salt"", ""sugar"", ""cinnamon"", ""flour"", ""baking soda"", ""walnuts""]"
Quick Breads Blueberry Buckle,"[""1/2 c. shortening"", ""3/4 c. sugar"", ""1 egg"", ""2 c. all-purpose flour"", ""2 1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""1/2 c. milk"", ""2 c. blueberries"", ""1/2 c. all-purpose flour"", ""1/2 tsp. cinnamon"", ""1/2 c. sugar"", ""1/4 c. butter""]","[""Thoroughly cream shortening and 3/4 cup sugar; add egg and beat until light and fluffy."", ""Mix together 2 cups flour, baking powder and salt; add to creamed mixture alternately with milk."", ""Spread in greased 11 x 7 x 1 1/2-inch pan."", ""Top with berries."", ""Mix 1/2 cup sugar, 1/2 cup flour and cinnamon; cut in butter until crumbly. Sprinkle over berries."", ""Bake at 350\u00b0 for 45 minutes."", ""Cut in squares."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=474401,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""blueberries"", ""all-purpose"", ""cinnamon"", ""sugar"", ""butter""]"
Christmas Salad,"[""1 (16 oz.) dark red kidney beans, rinsed and drained"", ""1 c. celery, thinly sliced"", ""1/3 c. onion, thinly sliced"", ""1/2 c. green pepper, thinly sliced"", ""2 c. sharp Cheddar cheese, diced"", ""Russian dressing""]","[""Combine thoroughly and chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=908976,www.cookbooks.com,"[""dark red kidney beans"", ""celery"", ""onion"", ""green pepper"", ""Cheddar cheese"", ""dressing""]"
Almond Crab Dip,"[""1 (8 oz.) pkg. cream cheese, softened"", ""1 can crabmeat with juice"", ""1 tsp. Accent"", ""4 oz. slivered almonds"", ""1 tsp. Worcestershire sauce"", ""2 drops Tabasco sauce""]","[""Set aside 3 ounces of almonds."", ""Mix all ingredients."", ""Put in glass baking dish."", ""Spread remaining almonds on top."", ""Bake at 350\u00b0 for 10 to 15 minutes."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078549,www.cookbooks.com,"[""cream cheese"", ""crabmeat with juice"", ""Accent"", ""almonds"", ""Worcestershire sauce"", ""Tabasco sauce""]"
Cinnamon Bread,"[""1/4 c. vegetable oil"", ""1 egg"", ""1 c. sugar"", ""1 tsp. soda"", ""1 c. buttermilk"", ""2 c. flour"", ""1/2 tsp. salt""]","[""Mix and put 1/2 dough in greased pan."", ""Mix 1 tablespoon cinnamon in 1/2 cup sugar."", ""Sprinkle 1/2 of this mixture over dough."", ""Add rest of dough and sprinkle with rest of cinnamon mixture."", ""Run knife through dough."", ""Bake 45 minutes at 375\u00b0. Makes 1 loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=968815,www.cookbooks.com,"[""vegetable oil"", ""egg"", ""sugar"", ""soda"", ""buttermilk"", ""flour"", ""salt""]"
Cream Cheese Mashed Potatoes,"[""1 8-oz. pkg. cream cheese"", ""4 c. hot mashed potatoes"", ""1 egg, beaten"", ""1/3 c. chopped onions"", ""1/4 c. chopped pimiento"", ""1 tsp. salt"", ""dash pepper""]","[""Combine cream cheese and potatoes."", ""Add remaining ingredients and place in a 1-quart casserole dish."", ""Bake at 350\u00b0 for 45 minutes."", ""Potatoes will be very hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=55644,www.cookbooks.com,"[""cream cheese"", ""hot mashed potatoes"", ""egg"", ""onions"", ""pimiento"", ""salt"", ""pepper""]"
Sharon'S Cauliflower & Broccoli Salad,"[""1 head of each, broccoli & cauliflower, broken in tiny pieces"", ""1 c. miracle whip"", ""1/2 c. sugar"", ""2 Tbsp. vinegar"", ""12 oz. bacon"", ""shredded Cheddar cheese"", ""green onion tops, optional""]","[""Mix miracle whip, sugar & vinegar and pour over veggies."", ""Fry bacon and cut into tiny pieces and add shredded cheese and onion tops if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=140060,www.cookbooks.com,"[""cauliflower"", ""miracle whip"", ""sugar"", ""vinegar"", ""bacon"", ""Cheddar cheese"", ""green onion""]"
Angel Biscuits,"[""1 1/2 tsp. active dry yeast"", ""1/4 c. warm water"", ""1 Tbsp. honey"", ""2 1/2 c. sifted flour"", ""2 Tbsp. sugar"", ""1 1/2 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""1/3 c. vegetable shortening"", ""1 c. buttermilk""]","[""Let yeast soak in a mixture of water and honey."", ""Meanwhile, sift together flour, sugar, baking powder, baking soda and salt. Using two knives, cut in the shortening until mixture resembles coarse meal."", ""Stir remaining ingredients together until dough comes together."", ""Turn out onto a lightly floured surface."", ""Knead lightly for 30 seconds at the most and place in a greased bowl. Cover and refrigerate for at least 1 hour or up to four days."", ""To bake, roll out to a 1/2-inch thickness on a lightly floured board. Cut in rounds and place about 1/2 inch apart on baking sheet sprayed with vegetable oil."", ""Bake at 400\u00b0 until golden, about 12 to 15 minutes."", ""Serve hot."", ""Makes 2 dozen large biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=259489,www.cookbooks.com,"[""active dry yeast"", ""warm water"", ""honey"", ""flour"", ""sugar"", ""baking powder"", ""baking soda"", ""salt"", ""vegetable shortening"", ""buttermilk""]"
Monkey Bread,"[""3 cans biscuits, cut in fourths"", ""4 Tbsp. sugar"", ""1 Tbsp. cinnamon"", ""1 stick melted butter"", ""1 c. brown sugar""]","[""Mix sugar and cinnamon; dip cut biscuits in it."", ""Put cut biscuits into Bundt pan."", ""Mix butter and brown sugar; pour over biscuits."", ""Bake 30 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=238712,www.cookbooks.com,"[""sugar"", ""cinnamon"", ""butter"", ""brown sugar""]"
Chicken Gumbo,"[""2 Tbsp. flour"", ""1/2 c. oil"", ""1 slice bacon, diced"", ""1 onion, chopped"", ""1/2 green pepper, chopped"", ""1 clove garlic, minced"", ""1 tsp. soy sauce"", ""1 Tbsp. Worcestershire sauce"", ""1 tsp. salt"", ""dash of pepper"", ""dash of hot sauce"", ""1 can tomatoes"", ""4 whole chicken breasts, cut off the bone in bite-size pieces"", ""2 to 3 c. water"", ""1 1/2 c. cut okra"", ""1 1/2 tsp. gumbo file (optional)"", ""hot rice""]","[""Combine flour and oil in large Dutch oven."", ""Stir over medium heat until flour is medium brown."", ""Stir in cut-up bacon and cook 1 minute."", ""Add onion, green pepper and garlic and cook until onion is transparent."", ""Add next 8 ingredients (soy sauce through water). Simmer 45 minutes, or until chicken is tender."", ""Add okra and cook 10 minutes."", ""Stir in file just before serving over hot rice."", ""Good with cornbread.""]",www.cookbooks.com/Recipe-Details.aspx?id=820259,www.cookbooks.com,"[""flour"", ""oil"", ""bacon"", ""onion"", ""green pepper"", ""clove garlic"", ""soy sauce"", ""Worcestershire sauce"", ""salt"", ""pepper"", ""hot sauce"", ""tomatoes"", ""chicken breasts"", ""water"", ""okra"", ""gumbo file"", ""hot rice""]"
Harvest Sweet Potato Biscuits,"[""1 egg, slightly beaten"", ""1 c. mashed, cooked sweet potatoes"", ""1/4 to 1/2 c. sugar"", ""2 Tbsp. margarine, softened"", ""2 c. self-rising flour"", ""3 Tbsp. shortening""]","[""Combine egg, sweet potatoes, sugar, shortening and margarine in a bowl; mix well."", ""Stir in enough flour to make a soft dough. Knead lightly several times on floured surface."", ""Roll to 1/4-inch thickness; cut with 2-inch biscuit cutter."", ""Place on greased baking sheet."", ""Bake at 350\u00b0 for 15 minutes."", ""Makes 17 biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=825902,www.cookbooks.com,"[""egg"", ""potatoes"", ""sugar"", ""margarine"", ""flour"", ""shortening""]"
Chicken Pot Pie,"[""2 c. cooked, diced chicken"", ""1 onion, chopped"", ""2 cans vegetables, drained"", ""2 can cream of chicken soup"", ""1/2 c. cream of celery soup"", ""1/2 c. chicken broth"", ""1 c. sweet milk"", ""1 c. mayonnaise"", ""4 boiled eggs (optional)"", ""1 c. self-rising flour""]","[""Layer chicken and onion in a large casserole dish."", ""Mix soups, broth and canned vegetables and pour evenly over chicken mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=203423,www.cookbooks.com,"[""chicken"", ""onion"", ""vegetables"", ""cream of chicken soup"", ""cream of celery soup"", ""chicken broth"", ""sweet milk"", ""mayonnaise"", ""eggs"", ""flour""]"
Eggplant Casserole(Serves 6 To 8)  ,"[""1 medium eggplant"", ""6 Tbsp. margarine or bacon fat"", ""1 large onion, chopped"", ""1 (16 oz.) can tomatoes, drained"", ""1 c. grated Cheddar cheese"", ""1/3 c. bread crumbs"", ""2 eggs, beaten"", ""salt and pepper to taste""]","[""Peel eggplant and cut into small pieces."", ""With the chopped onion, boil eggplant in salted water until tender."", ""Mash in pan, then add tomatoes, cheese and 1/3 cup bread crumbs."", ""Bring mixture to boil; add eggs until they are done."", ""Pour into 2-quart baking dish."", ""Heat 1 cup dry crumbs in 1/4 cup butter in oven until golden brown to make buttered bread crumbs for topping the casserole."", ""Bake until browned, about 1 hour, at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=213815,www.cookbooks.com,"[""eggplant"", ""margarine"", ""onion"", ""tomatoes"", ""Cheddar cheese"", ""bread crumbs"", ""eggs"", ""salt""]"
Japanese Fruit Pies,"[""6 eggs, beaten"", ""2 c. sugar"", ""2 sticks butter, melted and cooled"", ""1 c. raisins"", ""1 c. coconut"", ""1 c. pecans, chopped"", ""2 Tbsp. vinegar"", ""2 unbaked pie crusts""]","[""Blend"", ""eggs, sugar and butter.\tStir in raisins, coconut and pecans."", ""Mix"", ""well\tand"", ""add"", ""vinegar, continuing to stir. Pour into pie shells."", ""Bake 35 to 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=718898,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""raisins"", ""coconut"", ""pecans"", ""vinegar"", ""unbaked pie crusts""]"
Spicy Glazed Chicken,"[""1 (6 oz.) bottle Russian dressing"", ""1 envelope Lipton onion soup"", ""1 (12 oz.) apricot preserves"", ""2 1/2 to 3 lb. chicken""]","[""Combine ingredients."", ""Grill or broil chicken."", ""Baste frequently with half of glaze mixture during the last 30 minutes of cooking. Makes 4 servings."", ""Cover and refrigerate remaining glaze."", ""Also good on spareribs, chops, ham and hot dogs.""]",www.cookbooks.com/Recipe-Details.aspx?id=791539,www.cookbooks.com,"[""dressing"", ""onion soup"", ""apricot preserves"", ""chicken""]"
My Mom'S Crumb Cake,"[""2 1/2 c. flour"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1/2 tsp. allspice"", ""2 c. brown sugar, firmly packed"", ""1/2 c. shortening"", ""1 c. buttermilk"", ""1 tsp. vanilla"", ""1 tsp. soda""]","[""Sift together flour, salt, cinnamon and allspice."", ""Stir in brown sugar."", ""Mix shortening in with dough blender until coarse meal."", ""Reserve 1/2 cup mixture for topping."", ""Stir in buttermilk, vanilla and soda (mix soda with a little warm water in measuring cup that buttermilk was in)."", ""Spread in a greased 9 x 13-inch pan; sprinkle with reserved topping on top and also sprinkle on cinnamon."", ""Bake at 375\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=771228,www.cookbooks.com,"[""flour"", ""salt"", ""cinnamon"", ""allspice"", ""brown sugar"", ""shortening"", ""buttermilk"", ""vanilla"", ""soda""]"
Chow Chow,"[""2 qt. green string beans"", ""2 qt. yellow string beans"", ""2 qt. celery"", ""1 qt. carrots"", ""3 qt. lima beans (can use frozen)"", ""1 qt. kidney beans"", ""1 qt. bird egg beans"", ""2 qt. peppers (salt down; let stand a while)"", ""salt"", ""1 qt. cooked corn"", ""2 qt. pickles (salt down)""]","[""Cook all of the ingredients, adding salt to cook."", ""You can add cauliflower if you like but steam it a little."", ""Makes 16 quarts. You can double if you like.""]",www.cookbooks.com/Recipe-Details.aspx?id=327221,www.cookbooks.com,"[""green string beans"", ""yellow string beans"", ""celery"", ""carrots"", ""lima beans"", ""kidney beans"", ""bird egg beans"", ""peppers"", ""salt"", ""corn"", ""pickles""]"
Rainbow Salad,"[""cherry, lemon, lime and orange jello"", ""1 1/2 c. water each"", ""2 c. milk"", ""1 c. sugar"", ""2 envelopes gelatin"", ""4 Tbsp. cold water"", ""1 pt. sour cream"", ""1 tsp. vanilla""]","[""Use a 9 x 13-inch glass pan."", ""Mix 1 cup of boiling water with each box of jello; stir until dissolved and add 1/2 cup cold water; let stand."", ""Put first jello mixture in 9 x 13-inch pan; refrigerate for at least 20 minutes until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=203771,www.cookbooks.com,"[""cherry"", ""water"", ""milk"", ""sugar"", ""gelatin"", ""cold water"", ""sour cream"", ""vanilla""]"
Orange Basting Sauce,"[""1 (6 fl oz.) can orange juice concentrate, thawed"", ""1/4 c. A.1. steak sauce"", ""2 Tbsp. sherry cooking wine""]","[""In a small bowl, combine all ingredients."", ""Use basting sauce when grilling or broiling beef, ribs or chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=580219,www.cookbooks.com,"[""orange juice concentrate"", ""steak sauce"", ""sherry cooking wine""]"
"Baked Macaroni, Ham And Cheese","[""3 Tbsp. butter"", ""1/2 c. flour"", ""1 pt. hot milk"", ""1 tsp. salt"", ""1/2 tsp. cayenne pepper"", ""2 c. cooked macaroni"", ""3/4 lb. cooked ham, cut in cubes"", ""1/2 lb. sharp cheese, grated""]","[""Melt butter in pan."", ""Add flour; stir until smooth."", ""Add hot milk, stirring constantly."", ""Cook over medium heat until thick. Add salt and pepper."", ""Pour cream sauce over macaroni."", ""Put alternate layers of creamed macaroni, ham and cheese in greased double boiler insert; sprinkle cheese on top."", ""Place one quart boiling water in bottom of Dutch oven; adjust rack and place pan on rack."", ""Cover; steam 15 minutes."", ""Serves 3.""]",www.cookbooks.com/Recipe-Details.aspx?id=1038890,www.cookbooks.com,"[""butter"", ""flour"", ""hot milk"", ""salt"", ""cayenne pepper"", ""macaroni"", ""ham"", ""sharp cheese""]"
Corn Meal Pie,"[""2 egg yolks"", ""1 1/2 c. milk"", ""1/2 c. flour"", ""3 Tbsp. corn meal"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1/2 stick butter""]","[""Beat eggs; add milk, flour, corn meal and sugar into double boiler."", ""Cook until thickens."", ""Add vanilla and butter."", ""Mix well. (I use electric mixer to prevent lumps.)"", ""Pour into pie shells.""]",www.cookbooks.com/Recipe-Details.aspx?id=219011,www.cookbooks.com,"[""egg yolks"", ""milk"", ""flour"", ""corn meal"", ""sugar"", ""vanilla"", ""butter""]"
Never Fail Chocolate Cupcakes,"[""1/2 cup shortening"", ""1 cup sugar"", ""1 egg"", ""1 tsp. vanilla"", ""1 tsp. soda"", ""1/2 cup buttermilk"", ""1 1/2 cup flour, sifted"", ""1/2 cup cocoa"", ""1/2 cup boiling water""]","[""Cream shortening and sugar. Add egg. Blend in vanilla. Dissolve soda in buttermilk and add to creamed mixture. Blend in flour. Blend cocoa and boiling water, to make a thick paste. Combine chocolate mixture and creamed ingredients. Pour into cupcake papers that have been placed in muffin pan. Bake at 350\u00b0 for 10-12 minutes. Makes approximately 18 cupcakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=47045,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""vanilla"", ""soda"", ""buttermilk"", ""flour"", ""cocoa"", ""boiling water""]"
Bean Pie,"[""1 c. brown sugar"", ""1 c. white sugar"", ""1 c. butter"", ""2 eggs"", ""1 tsp. vanilla"", ""1 c. mashed brown beans"", ""pecans""]","[""Mix together brown sugar, white sugar, butter, eggs and vanilla."", ""Put in mashed brown beans."", ""Pour into pie shell."", ""Bake about 45 minutes at 400\u00b0."", ""Add a few pecans on top of pie when baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=570698,www.cookbooks.com,"[""brown sugar"", ""white sugar"", ""butter"", ""eggs"", ""vanilla"", ""brown beans"", ""pecans""]"
Freako(An Old Depression Recipe From My Grandmom)  ,"[""1/4 lb. salt pork, cut into small chunks"", ""1 frying chicken, cut up"", ""5 medium potatoes, cut up and peeled"", ""1 medium onion, chopped"", ""2 Tbsp. Italian seasoning"", ""2 tsp. garlic"", ""salt and pepper to taste""]","[""In a deep, heavy pan, brown salt pork chunks and remove. Brown chicken with Italian seasoning, garlic and pepper."", ""Remove from pan and put aside to cool."", ""Place potatoes and onion in pan with enough water to cover potatoes."", ""Begin cooking over medium heat."", ""Remove chicken from bones and add to potatoes and onion. Continue to cook over medium heat until potatoes are very done. Your mixture should be thick, not too soupy."", ""Serve with cornbread and enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=188965,www.cookbooks.com,"[""salt pork"", ""chicken"", ""potatoes"", ""onion"", ""Italian seasoning"", ""garlic"", ""salt""]"
Frozen Fruit Salad,"[""8 oz. cream cheese"", ""1 pt. strawberries"", ""12 oz. Cool Whip"", ""3/4 c. sugar"", ""16 oz. can crushed pineapple"", ""1/4 tsp. red coloring""]","[""With mixer, mix well."", ""Put in long Pyrex dish about 1 to 2 inches high."", ""Serves 12 people."", ""Keep in freezer at all times.""]",www.cookbooks.com/Recipe-Details.aspx?id=888812,www.cookbooks.com,"[""cream cheese"", ""strawberries"", ""sugar"", ""pineapple"", ""red coloring""]"
Easy Cookies,"[""1 c. butter"", ""1 c. oil"", ""1 c. powdered sugar"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""4 c. flour"", ""1 tsp. baking soda"", ""1 tsp. cream of tartar""]","[""Mix all ingredients together in large bowl."", ""Drop by teaspoon on cookie sheet."", ""Bake at 400\u00b0 about 5 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020816,www.cookbooks.com,"[""butter"", ""oil"", ""powdered sugar"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking soda"", ""cream of tartar""]"
Mrs. Anthony'S Chocolate Cake,"[""1/2 c. butter"", ""2 c. sugar"", ""2 c. flour"", ""1 tsp. baking powder"", ""2 tsp. baking soda"", ""3/4 c. cocoa"", ""2 eggs"", ""1 c. milk"", ""1 c. hot coffee"", ""1 tsp. vanilla""]","[""Cream shortening and sugar."", ""Put all dry things together and then make a hole in the center."", ""Add hot coffee, then your milk, vanilla and beaten eggs last."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=510412,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""baking powder"", ""baking soda"", ""cocoa"", ""eggs"", ""milk"", ""hot coffee"", ""vanilla""]"
Strawberry Rhubarb Jam,"[""4 c. rhubarb"", ""3 c. sugar"", ""1 (8 oz.) can crushed pineapple"", ""1 large pkg. strawberry Jell-O""]","[""Cut rhubarb in small chunks."", ""Sprinkle with sugar; stir well and let set overnight."", ""Next morning, cook rhubarb mixture for 4 minutes; add pineapple and cook for 10 minutes."", ""Add strawberry Jell-O; mix well."", ""Pour into hot jars."", ""Seal with Parowax.""]",www.cookbooks.com/Recipe-Details.aspx?id=537749,www.cookbooks.com,"[""rhubarb"", ""sugar"", ""pineapple"", ""strawberry""]"
Chocolate Chip Cookies(Low-Fat)  ,"[""3 egg whites (room temperature)"", ""1/4 tsp. cream of tartar or 1 tsp. white vinegar"", ""1 tsp. vanilla"", ""3/4 c. sugar"", ""1/4 c. mini semi-sweet chocolate chips""]","[""Beat egg whites in mixer bowl until soft peaks form."", ""Add cream of tartar and vanilla and beat until stiff peaks form."", ""Add sugar, 2 tablespoons at a time, beating after each addition."", ""Fold in chocolate chips."", ""Drop mixture by heaping teaspoonfuls onto ungreased foil-lined baking sheet and bake at 250\u00b0 for 20 to 25 minutes, or until pale cream in color."", ""Outside will be slightly soft."", ""Makes 36 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=579765,www.cookbooks.com,"[""egg whites"", ""cream of tartar"", ""vanilla"", ""sugar"", ""semi-sweet chocolate chips""]"
Chocolate Chip Pecan Pie,"[""1/2 c. semi-sweet chocolate chips"", ""4 eggs"", ""1/3 c. granulated sugar"", ""1 1/4 c. Karo syrup (lite or dark)"", ""3 Tbsp. melted butter"", ""1 1/2 tsp. vanilla"", ""3/4 c. chopped pecans""]","[""Beat eggs; add sugar, corn syrup and vanilla."", ""Mix well."", ""Stir in nuts and chips."", ""Pour into 9-inch unbaked pie shell. Bake at 325\u00b0 to 350\u00b0"", ""for 25 minutes."", ""Yields 1 pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=392706,www.cookbooks.com,"[""semi-sweet chocolate chips"", ""eggs"", ""sugar"", ""syrup"", ""butter"", ""vanilla"", ""pecans""]"
"""No-Peek"" Stew","[""2 lb. lean chuck, cut into 2-inch cubes"", ""1 3/4 oz. pkg. onion soup mix"", ""10 1/2 oz. can cream of mushroom soup"", ""1 c. red wine or water"", ""1 (4 oz.) can sliced mushrooms (optional)""]","[""Put all ingredients in a 2 1/2-quart casserole and cover. Bake in 300\u00b0 oven for 2 hours."", ""DO NOT PEEK!"", ""Let stand for 30 minutes before serving. Can be served with cooked rice or noodles. Serves 6."", ""This can also be made in an appropriate sized crock-pot.\tCook about 6 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=144394,www.cookbooks.com,"[""lean chuck"", ""onion soup mix"", ""cream of mushroom soup"", ""red wine"", ""mushrooms""]"
Easy Pineapple Angel Food Cake,"[""One box of angel food cake mix (ensure it is the one-step kind of mix)"", ""1-20 oz can crushed pineapple""]","[""Do not drain pineapple."", ""Combine angel food mix with undrained pineapple."", ""Mix thoroughly using a spatula.""]",www.cookbooks.com/Recipe-Details.aspx?id=106270,www.cookbooks.com,"[""cake mix"", ""pineapple""]"
Reese'S Peanut Butter Cookies,"[""1 c. peanut butter"", ""1 c. margarine"", ""2 c. real fine graham cracker crumbs"", ""2 c. powdered sugar"", ""3/4 bag milk chocolate chips"", ""1/4 bag semi-sweet chips""]","[""Melt margarine in pan on stove."", ""Turn off heat and stir in peanut butter until smooth."", ""Mix together cracker crumbs and powdered sugar, then mix into margarine and peanut butter."", ""Put into a 9 x 13-inch pan."", ""Cool."", ""Melt chips and spread on top. Cool and cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=245747,www.cookbooks.com,"[""peanut butter"", ""margarine"", ""graham cracker crumbs"", ""powdered sugar"", ""milk chocolate chips"", ""semi-sweet chips""]"
Curried Shrimp,"[""2 Tbsp. finely chopped onion"", ""2 Tbsp. butter or margarine"", ""2 Tbsp. diced, seeded green pepper"", ""1 Tbsp. curry powder (more or less to taste)"", ""1/4 tsp. powdered ginger"", ""1/2 tsp. salt"", ""1 c. chicken stock"", ""1 c. coffee cream or half and half"", ""2 Tbsp. flour"", ""1 Tbsp. cornstarch"", ""4 c. cooked and shelled shrimp, deveined""]","[""Correct seasonings according to taste with 1/4 teaspoon cayenne and 1 teaspoon lemon juice.""]",www.cookbooks.com/Recipe-Details.aspx?id=992915,www.cookbooks.com,"[""onion"", ""butter"", ""pepper"", ""curry powder"", ""powdered ginger"", ""salt"", ""chicken stock"", ""coffee cream"", ""flour"", ""cornstarch"", ""shrimp""]"
Chili Dip,"[""2- 15 oz. cans chili, no beans"", ""2 small cans of chilies"", ""2 small cans olives, chopped"", ""8 oz. cream cheese""]","[""Mix in medium saucepan on low to medium heat."", ""Warm enough to melt cream cheese."", ""Serve warm with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=124583,www.cookbooks.com,"[""cans chili"", ""chilies"", ""olives"", ""cream cheese""]"
Sour Cream Banana Pudding,"[""3 pkg. instant vanilla pudding"", ""5 c. milk"", ""1 large Cool Whip"", ""1 box vanilla wafers"", ""6 bananas"", ""1 (16 oz.) sour cream""]","[""Mix pudding, milk and sour cream."", ""Add all Cool Whip, except enough to cover top."", ""Place vanilla wafers in dish; cover with mixture."", ""Add layer of bananas."", ""Place layers alternately with mixture."", ""Top with remaining Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=575036,www.cookbooks.com,"[""instant vanilla pudding"", ""milk"", ""vanilla wafers"", ""bananas"", ""sour cream""]"
Sweet Pickles,"[""1 jar dill pickles"", ""1 Tbsp. celery seed"", ""1/4 tsp. black pepper"", ""1/4 tsp. shredded garlic"", ""1 c. sugar""]","[""Drain all juice from pickles."", ""Slice or keep pickles whole (your choice)."", ""Put all dry ingredients in jar along with pickles. Then put in refrigerator."", ""It will make its own juice."", ""Shake jar occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=483613,www.cookbooks.com,"[""dill pickles"", ""celery"", ""black pepper"", ""garlic"", ""sugar""]"
Flaming Pears,"[""1 (16 oz.) can sliced pears"", ""1 Tbsp. lime juice"", ""1/2 c. packed brown sugar"", ""2 Tbsp. butter or margarine"", ""1/4 c. rum"", ""ground cinnamon"", ""vanilla ice cream"", ""red grapes and lime wedges (optional)""]","[""Toss the pears in the lime juice."", ""Set aside in a medium skillet."", ""Heat the brown sugar and butter or margarine."", ""Stir in half of the rum."", ""Stir in pear slices."", ""Cook until pears are heated through, for about 1 minute."", ""Transfer pear slices to a serving dish."", ""Sprinkle with cinnamon."", ""Pour remaining rum to skillet."", ""Heat over low heat until hot."", ""Remove from heat."", ""Ignite rum and pour over pears."", ""Serve over ice cream."", ""Garnish with grapes and lime slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=252749,www.cookbooks.com,"[""lime juice"", ""brown sugar"", ""butter"", ""rum"", ""ground cinnamon"", ""vanilla ice cream"", ""red grapes""]"
A Pretty Dish Of Venison,"[""breast of venison"", ""1/4 lb. butter"", ""salt and pepper"", ""wheat flour or rolled crackers"", ""boiling water"", ""1 Tbsp. currant jelly""]","[""Cut venison in steaks."", ""Melt butter in pan."", ""Rub steaks with mixture of salt and pepper, roll in wheat flour or rolled crackers and fry a rich brown."", ""When both sides are done, take them up on a dish and put cover over; dredge heaping teaspoon flour into butter in pan, stir until brown."", ""Put to it a small teacup of boiling water with currant jelly dissolved into it."", ""Stir and strain over meat and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=835013,www.cookbooks.com,"[""butter"", ""salt"", ""flour"", ""boiling water"", ""currant jelly""]"
Soft Frosting,"[""1/2 c. milk"", ""2 1/2 Tbsp. flour"", ""1/2 c. shortening"", ""1/2 c. granulated sugar"", ""1/4 c. confectioners sugar"", ""1/2 tsp. vanilla""]","[""Mix milk and flour; cook to a smooth paste."", ""Cool."", ""Cream shortening; add sugar."", ""Add to cooked paste."", ""Beat until it looks like whipped cream."", ""Add 1/4 cup confectioners sugar and vanilla. Beat until blended.""]",www.cookbooks.com/Recipe-Details.aspx?id=220133,www.cookbooks.com,"[""milk"", ""flour"", ""shortening"", ""sugar"", ""confectioners sugar"", ""vanilla""]"
Tasty Fried Apples,"[""3 medium size tart cooking apples"", ""3/4 c. sugar"", ""1/3 c. margarine""]","[""Peel around center of apples a strip about 1 1/2-inches wide. Cut apples in quarters, then slice each quarter in 3 or 4 sections.""]",www.cookbooks.com/Recipe-Details.aspx?id=415033,www.cookbooks.com,"[""apples"", ""sugar"", ""margarine""]"
Magic Cookie Bars,"[""1 stick butter or margarine"", ""1 1/2 c. graham cracker crumbs"", ""1 (14 oz.) can sweetened condensed milk"", ""1 (6 oz.) pkg. semi-sweet chocolate chips"", ""1 (6 oz.) pkg. English toffee bits"", ""1 1/3 c. flaked coconut"", ""1 c. chopped pecans""]","[""Preheat oven to 350\u00b0 for metal pan or 325\u00b0 for glass dish. In a 9 x 13-inch pan, melt butter in oven."", ""Sprinkle crumbs over butter; pour milk evenly over crumbs."", ""Top with remaining ingredients in order given."", ""Press down firmly."", ""Bake 25 to 30 minutes or until lightly browned."", ""Cool."", ""Cut into bars. Condensed milk will spread more evenly if can is placed in hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=973016,www.cookbooks.com,"[""butter"", ""graham cracker crumbs"", ""condensed milk"", ""semi-sweet chocolate chips"", ""toffee bits"", ""flaked coconut"", ""pecans""]"
Cream Cheese Candy,"[""1 (3 oz.) pkg. lite cream cheese"", ""1 lb. box 10x sugar"", ""1/4 tsp. flavoring of choice"", ""small amount granulated sugar"", ""food color (if desired, of your choice)""]","[""Mix cheese, 10x sugar, flavoring and coloring until well blended."", ""Roll into small balls (about the size of marbles)."", ""Coat each ball with granulated sugar."", ""Press into molds and refrigerate for about 15 minutes."", ""Then flip out of molds by gently tapping bottom."", ""Place on paper towel on cookie sheet."", ""Let dry overnight in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=363381,www.cookbooks.com,"[""lite cream cheese"", ""sugar"", ""flavoring of choice"", ""amount"", ""food color""]"
Pasta Salad,"[""1 lb. box spiral noodles (colored)"", ""1/2 head cauliflower (flowerets)"", ""1/2 head broccoli (flowerets)"", ""2 c. carrots, chopped"", ""1 medium onion, chopped"", ""4 stalks celery, chopped""]","[""Boil noodles until done."", ""Add all veggies and mix together. Add one large bottle Zesty Italian dressing."", ""Let chill."", ""Then ready to munch.""]",www.cookbooks.com/Recipe-Details.aspx?id=757860,www.cookbooks.com,"[""spiral noodles"", ""cauliflower"", ""broccoli"", ""carrots"", ""onion"", ""stalks celery""]"
Strawberry Puffs,"[""12 to 24 small to medium fresh strawberries"", ""1 c. sugar"", ""1 Tbsp. nutmeg"", ""2 cans Hungry Jack flaky biscuits or puff pastry (3 x 3 squares)"", ""1 c. powdered sugar (for dusting)""]","[""Wash and cap strawberries (if large, cut in half). Roll each berry in sugar and nutmeg mixture. Separate each biscuit in half. Seal each berry in biscuit, sealed side on bottom, point side up. Bake 15 to 20 minutes in 350\u00b0 oven or until light brown on top. (Note: Grease or spray pan or dish before placing in.) Remove from oven; let cool 5 minutes. Transfer to serving platter; dust with powdered sugar. Great finger dessert for teas, showers or get togethers.""]",www.cookbooks.com/Recipe-Details.aspx?id=76587,www.cookbooks.com,"[""fresh strawberries"", ""sugar"", ""nutmeg"", ""flaky biscuits"", ""powdered sugar""]"
Betsy Dick'S Fettuccine Alfredo,"[""4 Tbsp. butter"", ""4 Tbsp. flour"", ""1 c. whipping cream"", ""2 oz. Provolone cheese"", ""2 oz. grated Parmesan cheese"", ""salt and pepper"", ""1/4 tsp. oregano"", ""1/4 tsp. basil"", ""1/8 tsp. garlic salt"", ""1/8 tsp. onion salt"", ""1/4 to 1/2 c. milk (if needed)"", ""1 (5 oz.) pkg. egg noodles, cooked""]","[""Melt butter in a saucepan."", ""Add flour and stir until bubbly. Do not brown."", ""Immediately add whipping cream and stir well. Mixture should have a fairly thin consistency."", ""Add Provolone; cut into small cubes, a few at a time and Parmesan, a little at a time."", ""Season with spices."", ""If sauce is too thick, thin with milk. When sauce has a smooth, creamy consistency, serve over hot noodles."", ""Yields 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=555982,www.cookbooks.com,"[""butter"", ""flour"", ""whipping cream"", ""Provolone cheese"", ""Parmesan cheese"", ""salt"", ""oregano"", ""basil"", ""garlic salt"", ""onion salt"", ""milk"", ""egg noodles""]"
Baked Parmesan Chicken,"[""1 c. bread crumbs"", ""1/3 c. fresh grated Parmesan cheese"", ""butter"", ""boneless strips chicken""]","[""Dip chicken in butter, then roll in bread and cheese mixture. Cook at 325\u00b0 until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=518029,www.cookbooks.com,"[""bread crumbs"", ""Parmesan cheese"", ""butter"", ""boneless strips chicken""]"
Orange Shake,"[""2 c. orange sherbet"", ""2 c. milk"", ""1 very ripe banana""]","[""Place in blender and blend until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=645642,www.cookbooks.com,"[""orange sherbet"", ""milk"", ""very ripe banana""]"
Carolyn'S Spiced Apple Cider,"[""4 to 6 qt. apple cider"", ""1/2 tsp. nutmeg"", ""2 tsp. whole cloves"", ""2 sticks cinnamon"", ""1/2 to 3/4 c. sugar""]","[""Tie nutmeg and other spices in a small cloth bag."", ""Combine apple cider and sugar in large kettle."", ""Place bag in cider; bring to boil."", ""Boil for 5 minutes; serve hot."", ""Serves 40.""]",www.cookbooks.com/Recipe-Details.aspx?id=419474,www.cookbooks.com,"[""apple cider"", ""nutmeg"", ""whole cloves"", ""cinnamon"", ""sugar""]"
No Bake Fruit Cake,"[""1 large pkg. vanilla wafers"", ""1 qt. nuts"", ""1 c. raisins"", ""1 can coconut"", ""1 bottle cherries"", ""1 can Pet milk""]","[""Crush wafers, then mix with nuts, raisins, coconut and cherries."", ""Add juice from the cherries and Pet milk."", ""Mix well and work into bowl or pan that's lined with waxed paper."", ""Refrigerate 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1064245,www.cookbooks.com,"[""vanilla wafers"", ""nuts"", ""raisins"", ""coconut"", ""cherries"", ""Pet milk""]"
Cornbread Turkey Stuffing,"[""1 small pkg. Fisher's black walnuts"", ""1 small pkg. Fisher's pecans"", ""1 small pkg. Fisher's cashews"", ""1 medium onion, finely chopped"", ""1 c. celery, finely chopped"", ""1 lemon peel, chopped"", ""1 small orange peel, chopped"", ""1/2 tsp. salt"", ""1/4 tsp. rubbed sage"", ""1/4 tsp. cumin"", ""1 Tbsp. poultry seasoning"", ""1/8 tsp. paprika"", ""1/2 tsp. pepper"", ""1 c. flour"", ""1 can chicken broth"", ""3 c. cornbread"", ""precooked giblets, chopped (optional)""]","[""Bake cornbread in skillet."", ""Mix all ingredients together in large bowl."", ""Stuff in turkey or bake separately.""]",www.cookbooks.com/Recipe-Details.aspx?id=895077,www.cookbooks.com,"[""Fisher's black walnuts"", ""Fisher's pecans"", ""Fisher's cashews"", ""onion"", ""celery"", ""lemon peel"", ""orange peel"", ""salt"", ""sage"", ""cumin"", ""poultry seasoning"", ""paprika"", ""pepper"", ""flour"", ""chicken broth"", ""cornbread""]"
Oatmeal Strawberry Bread,"[""3 eggs"", ""1 c. vegetable oil"", ""2 c. flour"", ""1 tsp. cinnamon"", ""1 1/2 c. sugar"", ""strawberries"", ""1 tsp. vanilla"", ""1 c. quick cooking oats"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder""]","[""Beat eggs; add sugar, oil and vanilla."", ""Mix in flour, oats, cinnamon, baking soda and baking powder."", ""Add strawberries."", ""Mix well."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=742144,www.cookbooks.com,"[""eggs"", ""vegetable oil"", ""flour"", ""cinnamon"", ""sugar"", ""strawberries"", ""vanilla"", ""cooking oats"", ""baking soda"", ""baking powder""]"
Pineapple Casserole,"[""2 cans pineapple, drained in butter dish"", ""1 c. sugar"", ""5 Tbsp. flour (mix well)"", ""1 1/2 c. grated cheese"", ""1 stack Ritz crackers"", ""1 stick oleo""]","[""Put drained pineapple"", ""in buttered dish."", ""Mix sugar and flour well."", ""Sprinkle on pineapple."", ""Put cheese on top."", ""Crush crackers and put on top."", ""Melt"", ""oleo"", ""and put on top."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=594120,www.cookbooks.com,"[""pineapple"", ""sugar"", ""flour"", ""grated cheese"", ""stack"", ""oleo""]"
Dip For Fruit,"[""1 jar marshmallow cream"", ""1 little tub fruited or plain Philadelphia cream cheese""]","[""Mix ingredients together real well."", ""(Strawberry flavor is real good with peaches and nectarines.)"", ""Serve with bananas, apples, grapes and strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=649813,www.cookbooks.com,"[""marshmallow cream"", ""cream cheese""]"
Bacon And Cheese Breakfast Pizza,"[""pastry for single crust pie"", ""1/2 lb. bacon, cooked and crumbled"", ""2 c. (8 oz.) shredded cheese"", ""4 eggs"", ""1 1/2 c. (12 oz.) sour cream"", ""2 Tbsp. chopped fresh parsley""]","[""Roll pastry to fit into a 12-inch pizza pan."", ""Bake at 425\u00b0 for 5 minutes."", ""Sprinkle bacon and cheese evenly over crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=606094,www.cookbooks.com,"[""pastry"", ""bacon"", ""shredded cheese"", ""eggs"", ""sour cream"", ""parsley""]"
Broccoli Corn Bread,"[""1 box frozen chopped broccoli, thawed"", ""1 box Jiffy corn bread mix"", ""1 tsp. salt"", ""3 eggs"", ""1 stick margarine, melted"", ""1 (8 oz.) container sour cream""]","[""Mix all ingredients together."", ""Make in muffin pans in 450\u00b0 oven until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=572605,www.cookbooks.com,"[""broccoli"", ""corn bread"", ""salt"", ""eggs"", ""margarine"", ""sour cream""]"
Hot Cheese Sandwich,"[""Cheddar cheese"", ""mayonnaise"", ""onion juice"", ""salt and pepper"", ""bread slices""]","[""Cut American Cheddar cheese into cubes."", ""Blend with mayonnaise, a little onion juice, salt and pepper to taste. Place on bread, heap up generously, place under broiler until cheese melts; serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=299146,www.cookbooks.com,"[""Cheddar cheese"", ""mayonnaise"", ""onion juice"", ""salt"", ""bread""]"
Cranberry Fruit Dip,"[""1 (8 oz.) carton (1 c.) vanilla or lemon yogurt"", ""1/2 c. cranberry-orange relish"", ""1/4 tsp. ground nutmeg"", ""1/4 tsp. ground ginger""]","[""Combine and blend well."", ""Cover and chill."", ""Serve with assorted fruits for dipping."", ""Garnish with orange peel twists."", ""Makes about 1 1/4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=426091,www.cookbooks.com,"[""vanilla"", ""cranberry-orange relish"", ""ground nutmeg"", ""ground ginger""]"
20 Minute Chocolate Cake,"[""2 c. sugar"", ""2 c. flour"", ""1/2 tsp. salt"", ""1/2 stick margarine"", ""1/2 c. shortening"", ""1/4 c. cocoa"", ""1 c. water"", ""1 tsp. soda"", ""1 c. buttermilk"", ""1 tsp. vanilla"", ""2 whole eggs""]","[""Sift the sugar, flour and salt in large bowl."", ""Mix the margarine, shortening, cocoa and water in a saucepan over medium heat until it boils."", ""In a measuring cup, add soda to buttermilk. Pour hot mixture over sugar mixture and stir well."", ""Add buttermilk, soda and vanilla."", ""Add eggs, one at a time, and stir well."", ""Bake in oblong pan for 20 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=773850,www.cookbooks.com,"[""sugar"", ""flour"", ""salt"", ""margarine"", ""shortening"", ""cocoa"", ""water"", ""soda"", ""buttermilk"", ""vanilla"", ""eggs""]"
Zucchini Squash Bread,"[""3 eggs, well beaten"", ""1 c. white sugar"", ""2 c. peeled, grated zucchini"", ""1 c. cooking oil"", ""1 c. brown sugar"", ""2 tsp. vanilla"", ""3 c. flour"", ""1 tsp. salt"", ""1/2 c. walnuts"", ""1 tsp. baking powder"", ""1 1/2 tsp. cinnamon""]","[""Beat the first 6 ingredients together well. Add remaining ingredients."", ""Pour into 2 well-greased floured loaf pans."", ""Bake in a 350\u00b0 oven for 45 to 55 minutes."", ""Wrap in wax paper when cold. To freeze, wrap in tinfoil.""]",www.cookbooks.com/Recipe-Details.aspx?id=830981,www.cookbooks.com,"[""eggs"", ""white sugar"", ""zucchini"", ""cooking oil"", ""brown sugar"", ""vanilla"", ""flour"", ""salt"", ""walnuts"", ""baking powder"", ""cinnamon""]"
Cherry Salad,"[""1 can cherry pie filling"", ""1 (12 oz.) Cool Whip"", ""1 large can crushed pineapple, drained"", ""1 c. chopped pecans"", ""1 c. coconut"", ""1 c. mini marshmallows"", ""1 can Eagle Brand condensed milk""]","[""Mix all ingredients together and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=413409,www.cookbooks.com,"[""cherry pie filling"", ""pineapple"", ""pecans"", ""coconut"", ""marshmallows"", ""milk""]"
Pizza Cookie,"[""4 Tbsp. butter or margarine"", ""1/2 c. peanut butter"", ""1/2 c. granulated sugar"", ""1/3 c. brown sugar"", ""1 egg"", ""1 tsp. vanilla"", ""1 1/2 c. flour"", ""marshmallows"", ""chocolate chips"", ""butterscotch chips"", ""peanut butter chips"", ""coconut"", ""pecans"", ""walnuts"", ""plain M&M's""]","[""Return to the oven for about 5 to 8 minutes."", ""Cool and cut in wedges."", ""Yield: 1 (12-inch) cookie.""]",www.cookbooks.com/Recipe-Details.aspx?id=931821,www.cookbooks.com,"[""butter"", ""peanut butter"", ""sugar"", ""brown sugar"", ""egg"", ""vanilla"", ""flour"", ""marshmallows"", ""chocolate chips"", ""butterscotch chips"", ""peanut butter"", ""coconut"", ""pecans"", ""walnuts""]"
Mahogany Cake,"[""2 1/4 c. white sugar"", ""3/4 c. butter"", ""3 eggs"", ""1 3/4 c. milk"", ""3 c. flour"", ""1 1/2 tsp. soda"", ""3/4 c. cocoa""]","[""Cream sugar, butter, eggs, 1 cup milk and flour together."", ""Mix soda with a little hot water and add to mixture."", ""Mix cocoa in 3/4 cup milk until thick and add to other mixture."", ""Bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=482838,www.cookbooks.com,"[""white sugar"", ""butter"", ""eggs"", ""milk"", ""flour"", ""soda"", ""cocoa""]"
Preacher Cookies,"[""2 c. sugar"", ""1/2 c. milk"", ""4 Tbsp. cocoa"", ""1/2 c. butter (one stick)"", ""1/2 c. crunchy peanut butter"", ""3 c. oatmeal"", ""1 tsp. vanilla""]","[""Mix sugar, milk, cocoa and butter."", ""Cook until boiling. Remove from heat."", ""Add peanut butter, oatmeal and vanilla."", ""Drop by teaspoon on aluminum foil."", ""Let harden.""]",www.cookbooks.com/Recipe-Details.aspx?id=842269,www.cookbooks.com,"[""sugar"", ""milk"", ""cocoa"", ""butter"", ""crunchy peanut butter"", ""oatmeal"", ""vanilla""]"
Sugar-Free Strawberry Pie,"[""1 pt. fresh strawberries, sliced"", ""1 graham cracker pie crust"", ""1 box sugar-free strawberry Jell-O"", ""1 box sugar-free vanilla pudding"", ""2 c. boiling water"", ""Cool Whip""]","[""Mix well Jell-O and pudding to the boiling water."", ""Cool 10 to 15\tminutes."", ""Place"", ""sliced"", ""strawberries"", ""in pie crust. Pour cooled"", ""Jell-O"", ""and"", ""pudding"", ""mixture"", ""over strawberries. Chill. Before serving, top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=679578,www.cookbooks.com,"[""fresh strawberries"", ""graham cracker pie crust"", ""sugar"", ""sugar"", ""boiling water""]"
Pineapple Cheese Balls,"[""2 (8 oz.) pkg. cream cheese"", ""1 small can crushed pineapple, drained"", ""2 c. chopped pecans"", ""1/4 c. chopped green pepper"", ""2 Tbsp. chopped onion"", ""1 Tbsp. seasoned salt""]","[""Add pineapple to cheese mixture, pepper and onion."", ""Add salt into cheese mixture."", ""Add 1/2 cup nuts."", ""Form into two large balls and cover each with the remaining nuts."", ""Chill in refrigerator. Serve with crackers or chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=597413,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""pecans"", ""green pepper"", ""onion"", ""salt""]"
Steamed Chicken(Yields 5 Servings)  ,"[""3 1/2 Tbsp. sugar"", ""6 Tbsp. soy sauce"", ""5 Tbsp. minced green onion"", ""2 Tbsp. minced garlic"", ""1/2 Tbsp. minced ginger root"", ""2 Tbsp. ground sesame seed"", ""dash of Accent"", ""1/2 tsp. pepper"", ""1/3 c. water""]","[""Add chicken to ingredients and boil on high heat for 5 minutes, medium heat for 15 minutes and low heat for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=792559,www.cookbooks.com,"[""sugar"", ""soy sauce"", ""green onion"", ""garlic"", ""ginger root"", ""ground sesame seed"", ""Accent"", ""pepper"", ""water""]"
Butter Roll,"[""1 c. flour"", ""1 1/4 tsp. baking powder"", ""1/4 tsp. salt"", ""1/4 c. butter"", ""1/2 c. milk"", ""1/2 c. creamed butter"", ""1 c. sugar"", ""3 c. scalded milk""]","[""Sift flour, baking powder and salt."", ""Cut in 1/4 cup butter; add 1/2 cup milk to form a soft dough.""]",www.cookbooks.com/Recipe-Details.aspx?id=665851,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""butter"", ""milk"", ""butter"", ""sugar"", ""milk""]"
Chicken And Rice Casserole,"[""6 full chicken breasts, split and boneless (if desired)"", ""1 chopped onion"", ""1 1/2 c. raw rice (I use Uncle Ben's long grain rice)"", ""1 (26 oz.) jar Classico tomato and basil pasta sauce and/or 1 large can stewed tomatoes"", ""1 can large black olives, sliced"", ""1 c. water or more if liquid is needed""]","[""In a large casserole dish (deep sides) add 1/2 tomato sauce, chopped onions and water."", ""Add raw rice; let it settle to the bottom. Place chicken on top; nestle down in sauce and cover chicken with remaining tomato sauce."", ""Top with sliced black olives."", ""Bake in oven at 350\u00b0 for about 45 minutes to 1 hour or until chicken is tender and rice is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=826402,www.cookbooks.com,"[""chicken breasts"", ""onion"", ""rice"", ""tomato"", ""black olives"", ""water""]"
Hamburger Stroganoff,"[""1/2 cup minced onion"", ""1 clove garlic"", ""1/4 cup butter"", ""1 lb. ground beef"", ""2 Tbsp. flour"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 lb. fresh mushrooms"", ""1 cup Cream of Chicken Soup (undiluted)"", ""1 cup sour cream""]","[""Saute onions and garlic in butter over medium heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=38307,www.cookbooks.com,"[""onion"", ""clove garlic"", ""butter"", ""ground beef"", ""flour"", ""salt"", ""pepper"", ""fresh mushrooms"", ""Cream of Chicken Soup"", ""sour cream""]"
Creamy Coconut Pie,"[""1 (3 oz.) pkg. cream cheese"", ""3 1/2 c. Cool Whip"", ""1 Tbsp. sugar"", ""1/2 tsp. vanilla flavoring"", ""1/2 c. milk"", ""1 1/3 c. coconut"", ""1 graham cracker ready made pie crust""]","[""Beat cream cheese in mixer bowl until softened."", ""Beat in sugar. Gradually add milk; beat until smooth."", ""Fold in coconut, Cool Whip and vanilla flavoring.""]",www.cookbooks.com/Recipe-Details.aspx?id=706173,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""vanilla flavoring"", ""milk"", ""coconut"", ""graham cracker ready""]"
Grandpa Bennett'S Baha Chowder,"[""2 strips bacon"", ""2 doz. large clams"", ""1/2 stalk celery"", ""4 potatoes (medium)"", ""1 1/2 qt. milk"", ""1 1/2 qt. water"", ""1 onion"", ""salt and pepper""]","[""Fry bacon until crisp; remove bacon."", ""Fry chopped onion until brown; add diced celery and cubed potatoes."", ""Cover with water. Add crumpled bacon."", ""Cook."", ""Boil for 15 minutes or until potatoes are tender."", ""Add clams."", ""Cook for 6 to 7 minutes."", ""Turn fire off. Add milk all at once."", ""Return to heat."", ""Do not let boil!""]",www.cookbooks.com/Recipe-Details.aspx?id=448862,www.cookbooks.com,"[""bacon"", ""clams"", ""celery"", ""potatoes"", ""milk"", ""water"", ""onion"", ""salt""]"
Pepper And Cheese Lasagna(Microwave)  ,"[""1/2 (16 oz.) pkg. lasagna noodles (about 9 noodles)"", ""2 carrots, shredded"", ""1 small onion, chopped"", ""1 red or green pepper, cut into thin strips"", ""1 (10 oz.) pkg. broccoli or spinach, thawed and drained"", ""1/2 tsp. salt"", ""1 (15 oz.) container Ricotta cheese"", ""2 c. shredded Fontina, Swiss or other cheese"", ""1/4 c. Parmesan cheese""]","[""Cook noodles as package directs; drain."", ""Separate noodles and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=1025106,www.cookbooks.com,"[""lasagna noodles"", ""carrots"", ""onion"", ""red"", ""broccoli"", ""salt"", ""Ricotta cheese"", ""shredded Fontina"", ""Parmesan cheese""]"
Macaroni Vegetable Salad,"[""1 c. cooked macaroni"", ""1 c. diced, cooked carrots"", ""1 c. cooked peas"", ""1/2 c. chopped celery"", ""2 tsp. finely chopped onions"", ""1 c. mayonnaise"", ""1 tsp. salt"", ""1/4 tsp. pepper""]","[""In large bowl, combine macaroni, carrots, and peas."", ""Chop up celery and onions;"", ""add to mixture."", ""Stir in salt, pepper, and mayonnaise."", ""Serve chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052562,www.cookbooks.com,"[""macaroni"", ""carrots"", ""peas"", ""celery"", ""onions"", ""mayonnaise"", ""salt"", ""pepper""]"
Cranberry Casserole,"[""3 c. chopped, unpeeled apples"", ""2 c. whole (1/2 pack) raw cranberries"", ""1/2 c. sugar"", ""1/2 c. water""]","[""Mix and put in casserole.""]",www.cookbooks.com/Recipe-Details.aspx?id=725486,www.cookbooks.com,"[""unpeeled apples"", ""pack"", ""sugar"", ""water""]"
Hot Cocoa Mix,"[""32 oz. instant powdered milk"", ""32 oz. Nestle Quik chocolate"", ""1 box confectioners sugar"", ""11 oz. powdered cream""]","[""Mix all thoroughly."", ""Use 1/3 cup mix with 1 cup boiling water. Store mix in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=153457,www.cookbooks.com,"[""instant powdered milk"", ""chocolate"", ""confectioners sugar"", ""powdered cream""]"
Best Brownies,"[""4 sq. bitter chocolate"", ""1/2 lb. butter"", ""2 c. sugar"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""4 eggs"", ""1 c. flour""]","[""Melt chocolate with butter in a glass bowl (can microwave). Add sugar, vanilla and salt."", ""Stir well."", ""Cool slightly and add eggs."", ""Stir well; don't beat!"", ""When thoroughly mixed, add flour. Butter generously a 9 x 13-inch pan."", ""Bake at 350\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=914760,www.cookbooks.com,"[""bitter chocolate"", ""butter"", ""sugar"", ""vanilla"", ""salt"", ""eggs"", ""flour""]"
Island-Pineapple Spam Loaf,"[""1 can Spam luncheon meat"", ""1 (8 oz.) sliced pineapple (reserve juice)"", ""1/4 c. brown sugar"", ""1/4 tsp. dry mustard""]","[""Cut 4 slices, almost but not quite all the way through Spam loaf."", ""Cut pineapple slices in half and place 1/2 slice in each slit in the Spam."", ""Place loaf in small pan or shallow casserole dish."", ""Arrange remaining 1/2 slices of pineapple around Spam loaf. Combine brown sugar and dry mustard with 2 tablespoons pineapple juice."", ""Spoon over Spam."", ""Bake in preheated oven at 350\u00b0 for 25 or 30 minutes, basting occasionally."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=303191,www.cookbooks.com,"[""luncheon meat"", ""pineapple"", ""brown sugar"", ""dry mustard""]"
Broccoli Casserole,"[""2 pkg. frozen chopped broccoli"", ""1 can cream of mushroom soup"", ""1 (16 oz.) jar Cheez Whiz"", ""1/2 c. chopped onion"", ""2 stacks Ritz crackers"", ""1/2 stick butter""]","[""Cook broccoli as directed on package."", ""Melt butter in skillet; add onion."", ""Cook until slightly brown."", ""Add mushroom soup and mix well."", ""Add Cheez Whiz and mix well."", ""Drain broccoli."", ""Put into glass baking dish."", ""Add ingredients."", ""Crush crackers and put on top."", ""Add a few pats of butter."", ""Cook 30 minutes in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=870303,www.cookbooks.com,"[""broccoli"", ""cream of mushroom soup"", ""onion"", ""crackers"", ""butter""]"
Hot Chicken Salad,"[""2 c. chicken, cooked and cut up"", ""1 c. cooked rice"", ""2/3 c. celery, chopped"", ""1/4 c. onion, chopped"", ""1 can cream of chicken soup"", ""1 tsp. lemon juice"", ""1/2 c. mayonnaise"", ""3 hard-boiled eggs"", ""1 stack (34) Ritz crackers"", ""1 stick oleo"", ""1 whole fryer"", ""2 c. rice"", ""2/3 c. mayonnaise"", ""1/2 c. chicken broth""]","[""Mix and place in a casserole."", ""Crumble Ritz crackers and sprinkle over top."", ""Melt oleo and pour over crackers."", ""Bake at 350\u00b0 for 30 to 40 minutes."", ""Slice eggs over top after baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=729805,www.cookbooks.com,"[""chicken"", ""rice"", ""celery"", ""onion"", ""cream of chicken soup"", ""lemon juice"", ""mayonnaise"", ""eggs"", ""stack"", ""oleo"", ""fryer"", ""rice"", ""mayonnaise"", ""chicken broth""]"
Chocolate Chip Cookies,"[""1/2 tsp. baking soda"", ""2 1/4 c. flour"", ""1 c. oleo"", ""1 c. sugar"", ""3/4 c. brown sugar"", ""1/2 box vanilla instant pudding"", ""2 eggs"", ""1 pkg. chocolate chips""]","[""Mix and drop from teaspoon. Bake at 375\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=792025,www.cookbooks.com,"[""baking soda"", ""flour"", ""oleo"", ""sugar"", ""brown sugar"", ""vanilla instant pudding"", ""eggs"", ""chocolate chips""]"
Ritz Cracker Pie,"[""3 egg whites"", ""1 c. sugar"", ""1 tsp. vanilla"", ""20 Ritz crackers"", ""1/2 c. chopped nuts"", ""1 tsp. baking powder""]","[""Beat egg whites stiff."", ""Add sugar gradually."", ""Add vanilla. Crush crackers (not too fine)."", ""Fold crackers, nuts and baking powder into egg white mixture."", ""Put into a well-greased 9-inch pie plate."", ""Bake at 350\u00b0 for 30 minutes."", ""Cool completely."", ""Cover with 1/2 pint whipped cream (Cool Whip is fine)."", ""Sprinkle with grated chocolate on top."", ""Put in refrigerator 8 hours or overnight. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=944824,www.cookbooks.com,"[""egg whites"", ""sugar"", ""vanilla"", ""crackers"", ""nuts"", ""baking powder""]"
Buttermilk Fried Chicken,"[""2 c. flour"", ""1 Tbsp. salt"", ""1 tsp. paprika"", ""1/2 tsp. pepper"", ""1 c. buttermilk"", ""1 tsp. baking powder"", ""3 lb. favorite chicken parts"", ""vegetable oil""]","[""Combine first 4 ingredients in plastic bag; shake to mix."", ""Set aside."", ""Combine buttermilk and baking powder in bowl; mix well. Dip 2 pieces of chicken in buttermilk mix, place in plastic bag and shake."", ""Do same with all."", ""Put in pan."", ""Refrigerate for one hour."", ""Heat oil in skillet at 325\u00b0."", ""Add chicken and fry 30 minutes, turning once."", ""If need be, fry a little longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=773260,www.cookbooks.com,"[""flour"", ""salt"", ""paprika"", ""pepper"", ""buttermilk"", ""baking powder"", ""favorite chicken"", ""vegetable oil""]"
Cranberry Salad,"[""1 lb. fresh cranberries"", ""1 medium orange, unpeeled"", ""1 medium apple, unpeeled"", ""1 c. chopped nuts"", ""1 (15 oz.) can crushed pineapple, drained"", ""1 large box lemon gelatin"", ""1 large box orange gelatin""]","[""Grind cranberries, orange and apple together."", ""Stir in nuts and pineapple and set aside."", ""Mix 2 boxes gelatin according to package directions; reduce amount of water required by 1/2 cup. Chill until gelatin starts to thicken (not set), then add fruit and nut mixture."", ""Pour in bowl or mold as desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=316553,www.cookbooks.com,"[""fresh cranberries"", ""orange"", ""apple"", ""nuts"", ""pineapple"", ""lemon gelatin"", ""orange gelatin""]"
Pineapple Nut Salad,"[""1 (3 oz.) pkg. lemon gelatin"", ""1 c. boiling water"", ""1 (8 1/2 oz.) can crushed pineapple"", ""1 c. cottage cheese"", ""1/2 c. nondairy creamer"", ""1 Tbsp. lemon juice"", ""1/2 c. broken walnuts or pecans""]","[""Dissolve gelatin in water."", ""Drain pineapple juice into measuring cup."", ""Add water to make 1 cup."", ""Stir into gelatin mixture."", ""Combine cottage cheese, pineapple, creamer and lemon juice."", ""Add nuts; stir into gelatin mixture."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=393069,www.cookbooks.com,"[""lemon gelatin"", ""boiling water"", ""pineapple"", ""cottage cheese"", ""nondairy creamer"", ""lemon juice"", ""walnuts""]"
Strawberry Candy,"[""2 c. pecans"", ""2 c. coconut"", ""2 large boxes strawberry Jell-O"", ""1 envelope plain gelatin"", ""1 can Eagle Brand milk"", ""few drops of red food coloring""]","[""Mix all ingredients together."", ""Shape into strawberry by rolling about 1 heaping tablespoonful of mixture into ball and pinch one end and the other end flat."", ""Dip flat end into some granulated sugar (green), then roll the rest in red granulated sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=43728,www.cookbooks.com,"[""pecans"", ""coconut"", ""O"", ""gelatin"", ""milk"", ""coloring""]"
Fajita Stir-Fry,"[""1 lb. lean boneless beef steak"", ""2 Tbsp. oil"", ""2 cloves garlic, minced"", ""1 large onion, sliced and separated"", ""3 large jalapeno chilies, minced"", ""1 large bell pepper, sliced"", ""2 tsp. ground cumin"", ""3 Tbsp. lime juice"", ""1 tsp. cornstarch"", ""2 medium Roma-type tomatoes, diced"", ""salt and pepper"", ""lime wedges (optional)"", ""sour cream (optional)"", ""1 large ripe avocado, peeled and diced"", ""8 warm flour tortillas (8-inch diameter) *"", ""homemade or purchased salsa""]","[""*Flour tortillas may be replaced with large iceberg lettuce leaves, chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=856051,www.cookbooks.com,"[""beef steak"", ""oil"", ""garlic"", ""onion"", ""jalapeno chilies"", ""bell pepper"", ""ground cumin"", ""lime juice"", ""cornstarch"", ""tomatoes"", ""salt"", ""lime wedges"", ""sour cream"", ""avocado"", ""flour tortillas"", ""salsa""]"
Impossible Pie,"[""1 3/4 c. sugar"", ""1/2 c. flour"", ""3 Tbsp. melted oleo"", ""4 eggs"", ""2 c. milk"", ""pinch of salt"", ""1 c. coconut""]","[""Mix all ingredients well; butter large pie plate and pour ingredients in."", ""Makes own crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=359285,www.cookbooks.com,"[""sugar"", ""flour"", ""oleo"", ""eggs"", ""milk"", ""salt"", ""coconut""]"
Potato Casserole,"[""2 lb. hash browns"", ""1/2 c. melted butter"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/4 c. onion"", ""1 can cream of chicken soup"", ""1 c. milk"", ""1 c. sour cream"", ""2 c. grated cheese"", ""2 c. crushed corn flakes"", ""1/4 c. melted butter""]","[""Mix together the first 9 ingredients."", ""Top with the crushed corn flakes and 1/4 cup melted butter."", ""Bake at 350\u00b0 for 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=710509,www.cookbooks.com,"[""hash browns"", ""butter"", ""salt"", ""pepper"", ""onion"", ""cream of chicken soup"", ""milk"", ""sour cream"", ""grated cheese"", ""corn flakes"", ""butter""]"
Hot Broccoli Dip,"[""1 pkg. frozen broccoli, cooked"", ""1 tube Kraft garlic cheese"", ""1 can cream of mushroom soup"", ""1 medium onion"", ""4 Tbsp. butter"", ""6 oz. (small can) mushroom pieces""]","[""Saute onions in butter."", ""Add mushroom soup and garlic cheese. Chop broccoli and add to mixture."", ""Drain mushrooms and add."", ""Serve hot with dip sized Fritos.""]",www.cookbooks.com/Recipe-Details.aspx?id=711804,www.cookbooks.com,"[""frozen broccoli"", ""garlic cheese"", ""cream of mushroom soup"", ""onion"", ""butter"", ""mushroom""]"
Pie Crust,"[""1 c. all-purpose flour"", ""1/3 c. shortening"", ""3 Tbsp. cold water""]","[""Sift flour into mixing bowl."", ""Cut shortening into flour with a pastry blender until shortening particles are the size of a pea. Add cold water gradually, tossing dough lightly with a fork to mix."", ""Do not overmix as dough will become tough."", ""Roll dough with 1 tablespoon of flour until dough is 2 inches larger than inverted pie pan."", ""Ease dough into 9-inch pie pan and flute edges."", ""Follow pie recipes for baking directions.""]",www.cookbooks.com/Recipe-Details.aspx?id=1043699,www.cookbooks.com,"[""flour"", ""shortening"", ""cold water""]"
Banana Pudding,"[""2 large instant vanilla pudding mix"", ""1 large carton Cool Whip"", ""1 small carton sour cream"", ""1 box vanilla wafers"", ""4 or 5 bananas"", ""4 c. cold milk""]","[""Mix pudding with 4 cups of cold milk."", ""Beat in sour cream. Fold in Cool Whip."", ""Alternate with vanilla wafers, pudding and bananas.""]",www.cookbooks.com/Recipe-Details.aspx?id=875364,www.cookbooks.com,"[""vanilla pudding"", ""sour cream"", ""vanilla wafers"", ""bananas"", ""cold milk""]"
Peanut Butter Cookies,"[""2 1/2 c. flour"", ""1/2 tsp. soda"", ""1 c. peanut butter"", ""1 c. brown sugar"", ""1/2 tsp. salt"", ""1 c. butter"", ""1 c. sugar"", ""2 eggs""]","[""Preheat oven to 375\u00b0."", ""Mix flour, salt and soda; set aside. Mix peanut butter and butter, add both sugars and mix well."", ""Add eggs, mix well and combine with flour mixture."", ""Drop by spoonfuls and flatten with fork."", ""Bake for 10 to 15 minutes until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=671806,www.cookbooks.com,"[""flour"", ""soda"", ""peanut butter"", ""brown sugar"", ""salt"", ""butter"", ""sugar"", ""eggs""]"
Meat Loaf,"[""2 1/2 lb. hamburger meat"", ""1/2 c. green pepper"", ""1 medium onion"", ""2 eggs, beaten"", ""1 pkg. crackers"", ""1 small can tomato paste"", ""1 small can tomato sauce"", ""1 Tbsp. salt"", ""1 tsp. black pepper""]","[""Mix hamburger meat, green pepper, chopped onion, salt and pepper. Add beaten eggs, 1/2 can tomato paste and tomato sauce. Blend crumbled crackers into mixture."", ""Blend well."", ""Put into a loaf pan."", ""Spread the remaining tomato paste on top of the loaf. Cover. Bake at 350\u00b0 for 1 1/2 hours."", ""Uncover and bake or brown for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=818705,www.cookbooks.com,"[""hamburger"", ""green pepper"", ""onion"", ""eggs"", ""crackers"", ""tomato paste"", ""tomato sauce"", ""salt"", ""black pepper""]"
Scottish Melts(Sugar-Free)  ,"[""3 eggs, beaten"", ""1/2 c. granulated sugar replacement"", ""1/4 tsp. salt"", ""3 Tbsp. shortening, melted"", ""1 Tbsp. vanilla extract"", ""3 c. oatmeal""]","[""Beat eggs."", ""Add sugar replacement gradually and beat well. Add salt, shortening, vanilla and oatmeal."", ""Drop by teaspoonfuls onto greased cookie sheet."", ""Bake at 325\u00b0 for 17 to 25 minutes. Remove from pan while still warm."", ""Makes 106 cookies."", ""Four cookies equals 40 calories.""]",www.cookbooks.com/Recipe-Details.aspx?id=839306,www.cookbooks.com,"[""eggs"", ""sugar replacement"", ""salt"", ""shortening"", ""vanilla"", ""oatmeal""]"
Cranberry Salad,"[""1 (1 lb.) can whole cranberry sauce"", ""1 c. boiling water"", ""1 (3 oz.) pkg. strawberry jello"", ""1 Tbsp. lemon juice"", ""1/4 tsp. salt"", ""1/2 c. mayonnaise"", ""1 apple, diced"", ""1/4 c. chopped walnuts""]","[""Heat cranberry sauce; strain."", ""Mix liquid, boiling water and jello, stirring until completely dissolved."", ""Add lemon juice and salt."", ""Chill mixture until slightly thickened."", ""Add mayonnaise; beat until fluffy."", ""Fold in reserved cranberries, apples and nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=686767,www.cookbooks.com,"[""cranberry sauce"", ""boiling water"", ""strawberry jello"", ""lemon juice"", ""salt"", ""mayonnaise"", ""apple"", ""walnuts""]"
Salmon-Egg Quiche,"[""unbaked deep 9-inch pie shell"", ""1 (1 lb.) can salmon"", ""juice of 1/2 lemon"", ""1 onion, minced"", ""2 Tbsp. butter"", ""2 Tbsp. chopped parsley"", ""6 eggs, beaten"", ""1 1/2 c. light cream or milk"", ""1 tsp. seasoned salt"", ""1/4 tsp. pepper""]","[""Bake shell in very hot oven (450\u00b0) for 5 minutes."", ""Drain salmon liquid into bowl."", ""Remove bones and skin."", ""Flake salmon. Put in pie shell and sprinkle with lemon juice.""]",www.cookbooks.com/Recipe-Details.aspx?id=988599,www.cookbooks.com,"[""pie shell"", ""salmon"", ""lemon"", ""onion"", ""butter"", ""parsley"", ""eggs"", ""light cream"", ""salt"", ""pepper""]"
Peach Cobbler,"[""1 c. milk"", ""1 c. sugar"", ""1 c. self rising flour"", ""1 egg"", ""1 stick butter"", ""1 large (28 oz.) can of peaches juice and all""]","[""In large bowl combine all ingredients except butter and peaches set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=61629,www.cookbooks.com,"[""milk"", ""sugar"", ""flour"", ""egg"", ""butter"", ""peaches""]"
Crescent Coffee Cake,"[""2 pkg. crescent rolls"", ""2 pkg. cream cheese"", ""1 c. sugar"", ""1 egg, separated"", ""1 tsp. vanilla"", ""1 tsp. cinnamon"", ""1/4 c. sugar"", ""1/2 c. nuts, chopped""]","[""Spread one package of rolls on a greased 10 x 13-inch cookie sheet."", ""Mix the cream cheese, 1 cup sugar, egg yolk and vanilla. Spread on top of rolls."", ""Put another package of rolls over."", ""Beat egg white slightly; brush on rolls."", ""Mix 1/4 cup sugar, cinnamon and nuts; sprinkle on top."", ""Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=750055,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""sugar"", ""egg"", ""vanilla"", ""cinnamon"", ""sugar"", ""nuts""]"
Applesauce Cookies,"[""3 1/2 c. flour"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 c. shortening"", ""2 c. sugar"", ""2 c. applesauce"", ""2 c. raisins"", ""1 c. chopped nuts""]","[""Sift together dry ingredients, except sugar."", ""Cream shortening and sugar."", ""Add sifted ingredients alternating with applesauce. Add raisins and nuts."", ""Bake at 400\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=320820,www.cookbooks.com,"[""flour"", ""salt"", ""soda"", ""shortening"", ""sugar"", ""applesauce"", ""raisins"", ""nuts""]"
Curried Carrots,"[""1 onion"", ""1 green pepper"", ""1/2 c. salad oil"", ""1 tsp. mustard"", ""1 c. sugar"", ""1 can tomato soup"", ""1/4 c. vinegar"", ""1 tsp. Worcestershire sauce"", ""2 lb. cooked carrots"", ""salt and pepper to taste""]","[""Chop onion and green pepper."", ""Mix all ingredients together and mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=190800,www.cookbooks.com,"[""onion"", ""green pepper"", ""salad oil"", ""mustard"", ""sugar"", ""tomato soup"", ""vinegar"", ""Worcestershire sauce"", ""carrots"", ""salt""]"
Lemon Squares,"[""1 c. plain flour"", ""1/2 c. soft butter"", ""1 c. sugar"", ""1/4 c. powdered sugar"", ""2 eggs"", ""2 tsp. grated lemon peel (optional)"", ""1/2 tsp. baking powder"", ""2 Tbsp. lemon juice"", ""1/4 tsp. salt""]","[""Preheat oven to 350\u00b0."", ""Mix flour, butter, powdered sugar and press into ungreased 9 x 9 or 8 x 8-inch pan."", ""Bake 20 minutes. Beat remaining ingredients until light and fluffy, 2 to 3 minutes. Pour over crust and bake for 25 minutes."", ""Let cool and sprinkle with powdered sugar and cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=502868,www.cookbooks.com,"[""flour"", ""butter"", ""sugar"", ""powdered sugar"", ""eggs"", ""lemon peel"", ""baking powder"", ""lemon juice"", ""salt""]"
55 Minute Rolls,"[""1 c. warm milk"", ""2 Tbsp. shortening"", ""2 Tbsp. sugar"", ""little salt"", ""3 c. flour"", ""1 Tbsp. yeast, dissolved in 1/4 c. warm water""]","[""Mix milk, shortening, sugar and salt; add yeast dissolved in water."", ""Add flour."", ""Let rise in dish 15 minutes."", ""Roll out on floured board about 1/2 inch thick."", ""Cut with cookie cutter."", ""Dip in melted butter and fold in half."", ""Let rise 40 minutes."", ""Bake in 350\u00b0 oven for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=960910,www.cookbooks.com,"[""warm milk"", ""shortening"", ""sugar"", ""salt"", ""flour"", ""yeast""]"
Pumpkin Cookies,"[""1 can pumpkin"", ""2 eggs"", ""2 c. sugar"", ""1 c. oil"", ""1/2 c. brown sugar"", ""4 tsp. baking powder"", ""4 c. flour"", ""2 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. milk"", ""1 c. nuts"", ""1 c. chocolate chips""]","[""Put soda in milk."", ""Mix all ingredients."", ""Drop by teaspoon on large cookie sheet."", ""Bake at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=816858,www.cookbooks.com,"[""pumpkin"", ""eggs"", ""sugar"", ""oil"", ""brown sugar"", ""baking powder"", ""flour"", ""cinnamon"", ""nutmeg"", ""salt"", ""soda"", ""milk"", ""nuts"", ""chocolate chips""]"
Tangy Dill Dip(Low Calorie)  ,"[""1 c. plain low-fat yogurt"", ""1/4 tsp. dill seed"", ""1/4 tsp. salt"", ""1/4 tsp. pepper""]","[""Combine and serve fresh vegetable slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=970633,www.cookbooks.com,"[""yogurt"", ""dill"", ""salt"", ""pepper""]"
Rhubarb Cobbler,"[""1 stick oleo"", ""1 c. sugar"", ""1 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""3/4 c. milk"", ""1 qt. sweetened or unsweetened rhubarb""]","[""Melt oleo in a 9 x 13-inch pan."", ""Mix sugar, flour, baking powder, salt and milk together."", ""Pour slowly over melted oleo. Spread rhubarb on top of mixture."", ""Bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=477650,www.cookbooks.com,"[""oleo"", ""sugar"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""unsweetened rhubarb""]"
Pineapple Cheesecake Squares,"[""crust (recipe follows)"", ""2 pkg. (8 oz.) cream cheese, softened"", ""1/2 c. sugar"", ""2 eggs"", ""2/3 c. unsweetened pineapple juice"", ""1/4 c. all-purpose flour"", ""1/4 c. sugar"", ""1 (20 oz.) can crushed pineapple, well drained (reserve 1 c. juice)"", ""1 (8 oz.) carton Cool Whip""]","[""Heat oven to 350\u00b0."", ""Bake crust."", ""Beat cream cheese in medium bowl until smooth and fluffy."", ""Beat in 1/2 cup sugar and the eggs. Stir in 2/3 cup pineapple juice."", ""Pour cream cheese mixture over hot crust."", ""Bake just until center is set, about 20 minutes."", ""Cool completely."", ""Mix flour and 1/2 cup sugar in 2-quart saucepan."", ""Stir in 1 cup reserved pineapple juice."", ""Heat to boiling over medium heat, stirring constantly."", ""Boil and stir 1 minute."", ""Remove from heat; fold in pineapple."", ""Cool completely."", ""Fold Cool Whip into pineapple mixture."", ""Spread carefully over dessert."", ""Cover loosely and refrigerate until firm, about 4 hours."", ""Cut into 3-inch squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=343925,www.cookbooks.com,"[""crust"", ""cream cheese"", ""sugar"", ""eggs"", ""pineapple juice"", ""all-purpose"", ""sugar"", ""pineapple""]"
Calico Beans,"[""1 can pork and beans"", ""1 can kidney beans"", ""1 can green and white limas"", ""1 can yellow limas"", ""1 can diced Ro-Tel tomatoes with chilies"", ""1/2 c. brown sugar"", ""1/4 c. ketchup"", ""1 tsp. dry mustard"", ""1 tsp. salt"", ""1 tsp. pepper"", ""3 medium onions, chopped"", ""1 tsp. minced garlic""]","[""Saute onions in butter."", ""Combine with other ingredients and pour in a 9 x 13-inch pan."", ""Top with bacon slices, if desired. Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=603143,www.cookbooks.com,"[""pork"", ""kidney beans"", ""green"", ""yellow limas"", ""Ro-Tel"", ""brown sugar"", ""ketchup"", ""dry mustard"", ""salt"", ""pepper"", ""onions"", ""garlic""]"
Reese'S Peanut Butter Cups,"[""1 (12 oz.) bag chocolate candy melts"", ""1/2 c. margarine"", ""2 c. powdered sugar"", ""2 c. smooth peanut butter""]","[""Melt chocolate melts in a double boiler. Brush melted chocolate into cup molds. Refrigerate until set. Knead together margarine, powdered sugar and peanut butter. Roll into balls. Place each ball into a cup and press. Refrigerate until chilled. Spoon a layer of melted chocolate over the peanut butter cup. Refrigerate until set. Remove from molds.""]",www.cookbooks.com/Recipe-Details.aspx?id=15449,www.cookbooks.com,"[""chocolate candy melts"", ""margarine"", ""powdered sugar"", ""smooth peanut butter""]"
Beef Enchilada Casserole,"[""1 large onion, chopped"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 c. milk"", ""1 can enchilada sauce (mild)"", ""1 can enchilada sauce (hot)"", ""1 lb. ground beef"", ""8 to 10 oz. Cheddar cheese, grated"", ""1 (4 oz.) can chopped green chilies"", ""corn tortillas""]","[""Saute onion; add beef and cook."", ""Drain fat."", ""Add soups, milk, sauces and green chilies."", ""Cut tortillas in half and separate into 3 groups."", ""In a 13 x 9-inch dish, layer tortillas, meat sauce and cheese 3 times."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=328497,www.cookbooks.com,"[""onion"", ""cream of mushroom soup"", ""cream of chicken soup"", ""milk"", ""enchilada sauce"", ""enchilada sauce"", ""ground beef"", ""Cheddar cheese"", ""green chilies"", ""corn tortillas""]"
Day-Ahead Salad,"[""1 head lettuce"", ""1 c celery"", ""1/2 t pepper"", ""1 small onion, chopped"", ""1 box frozen peas"", ""1 1/4 c mayonnaise"", ""1 t sugar"", ""Parmesan cheese, grated"", ""bacon bits""]","[""Layer the lettuce, celery, pepper and onion in a dish."", ""Top with the frozen peas but do not mix."", ""Add mayonnaise and sugar but do not mix."", ""Top with Parmesan cheese and bacon bits."", ""Cover with aluminum foil and refrigerate overnight."", ""Toss when ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=141407,www.cookbooks.com,"[""head lettuce"", ""celery"", ""pepper"", ""onion"", ""frozen peas"", ""mayonnaise"", ""sugar"", ""Parmesan cheese"", ""bacon bits""]"
Creole Peas,"[""5 strips bacon"", ""1 green pepper, chopped"", ""1 onion, chopped"", ""3/4 c. chopped celery (optional)"", ""1 c. tomato sauce"", ""1 tsp. Worcestershire"", ""1 tsp. mustard"", ""1/2 tsp. salt"", ""1/4 tsp. black pepper"", ""1 (16 oz.) can green peas"", ""4 eggs (hard-boiled)"", ""1 (10 3/4 oz.) can cream of mushroom soup"", ""1 c. bread crumbs""]","[""Heat oven to 350\u00b0."", ""Butter 2-quart casserole."", ""Fry bacon crisp; drain and crumble."", ""Saute green pepper, onion and celery in drippings."", ""Add next 6 ingredients and mix."", ""Place in prepared dish in layers using 1/2 of hot mixture, 1/2 bacon crumbs, 1/2 sliced eggs and 1/2 of soup."", ""Repeat."", ""Sprinkle with bread crumbs."", ""Bake for 30 minutes."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=666054,www.cookbooks.com,"[""bacon"", ""green pepper"", ""onion"", ""celery"", ""tomato sauce"", ""Worcestershire"", ""mustard"", ""salt"", ""black pepper"", ""green peas"", ""eggs"", ""cream of mushroom soup"", ""bread crumbs""]"
Cracker Candy,"[""2 c. sugar"", ""1/2 c. milk"", ""1 Tbsp. vanilla"", ""1/4 lb. soda cracker crumbs"", ""1 heaping Tbsp. peanut butter""]","[""Combine sugar and milk and bring to a boil."", ""Add rest of ingredients."", ""Blend and let set for 5 minutes."", ""Beat and put in buttered pan (8 x 8-inches)."", ""Let cool and cut."", ""Tastes like peanut butter fudge.""]",www.cookbooks.com/Recipe-Details.aspx?id=405587,www.cookbooks.com,"[""sugar"", ""milk"", ""vanilla"", ""soda cracker crumbs"", ""peanut butter""]"
Delight,"[""1 c. flour"", ""1 stick margarine, melted and cooled"", ""1 c. chopped nuts"", ""1 (8 oz.) cream cheese"", ""1 (8 oz.) Cool Whip"", ""1 large box instant cocoa, vanilla or other pudding"", ""3 c. milk""]","[""Mix cream cheese and Cool Whip; put on crust."", ""Mix pudding and milk."", ""Pour on other filling."", ""Top with more Cool Whip and chopped nuts."", ""Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=734287,www.cookbooks.com,"[""flour"", ""margarine"", ""nuts"", ""cream cheese"", ""instant cocoa"", ""milk""]"
Scalloped Potatoes,"[""potatoes"", ""1 large onion"", ""1 stick butter"", ""1/2 c. water"", ""1 to 2 cans cream of mushroom soup""]","[""Peel potatoes and put in a roaster or baking dish."", ""Cut up onion in a separate dish with the mushroom soup with about 1/2 cup water."", ""Mix onion, water and mushroom soup in dish together. Stir, then pour over potatoes."", ""Put butter on potatoes and bake in oven at 350\u00b0 for 1 to 1 1/2 hours until potatoes are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=748068,www.cookbooks.com,"[""potatoes"", ""onion"", ""butter"", ""water"", ""cream of mushroom soup""]"
Salmon Party Ball,"[""16 oz. canned salmon"", ""8 oz. cream cheese, softened"", ""1 Tbsp. lemon juice"", ""2 tsp. onion, grated"", ""1/2 tsp. prepared horseradish"", ""1/4 tsp. salt"", ""1/4 tsp. liquid smoke"", ""1/2 c. pecans, chopped"", ""3 Tbsp. snipped parsley""]","[""Drain salmon."", ""Remove excess bone and skin."", ""Combine salmon, cream cheese, lemon juice, onion, horseradish, salt and liquid smoke."", ""Chill."", ""Roll in pecans and parsley."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=555551,www.cookbooks.com,"[""salmon"", ""cream cheese"", ""lemon juice"", ""onion"", ""horseradish"", ""salt"", ""liquid smoke"", ""pecans"", ""parsley""]"
Chow Mein Candy,"[""12 oz. butterscotch chips"", ""3 oz. chow mein noodles"", ""1 c. salted peanuts""]","[""Melt butterscotch chips in double boiler."", ""Do not boil. Remove from heat."", ""Add chow mein noodles and peanuts."", ""Drop by spoonful onto wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=1064932,www.cookbooks.com,"[""butterscotch chips"", ""noodles"", ""peanuts""]"
Chocolate-Kahlua Brownies,"[""1 1/2 c. sugar"", ""1/2 c. egg substitute"", ""1/4 c. margarine"", ""3 Tbsp. Kahlua"", ""1 1/4 c. sifted flour"", ""1/2 c. unsweetened baking cocoa"", ""1 tsp. baking powder"", ""1/2 cup finely chopped walnuts (optional)""]","[""Combine first four ingredients, stir well."", ""Combine flour, cocoa and baking powder; stir into sugar mixture."", ""Fold in walnuts. Spoon into a 9-inch square baking dish coated with cooking spray. Bake at 325\u00b0 for 30 minutes or until clean toothpick in center. Let cool on wire rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=62431,www.cookbooks.com,"[""sugar"", ""egg substitute"", ""margarine"", ""Kahlua"", ""flour"", ""cocoa"", ""baking powder"", ""walnuts""]"
Winter Strawberry Muffins,"[""1 3/4 c. flour"", ""1 Tbsp. baking powder"", ""1/2 tsp. salt"", ""3/4 c. sugar"", ""1/2 c. chopped pecans"", ""2 eggs"", ""1/2 c. vegetable oil"", ""10 oz. pkg. frozen strawberries""]","[""Thaw strawberries."", ""Sift dry ingredients together in a large bowl."", ""Stir in pecans."", ""In a separate bowl, whisk together eggs, oil and strawberries."", ""Stir into dry ingredients."", ""Mix lightly. Spoon into greased muffin tin."", ""Bake in preheated oven for 20 to 25 minutes at 400\u00b0."", ""Yields 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=390877,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sugar"", ""pecans"", ""eggs"", ""vegetable oil"", ""frozen strawberries""]"
Snickerdoodles,"[""2/3 c. sugar"", ""1/3 c. shortening"", ""1 egg"", ""1/4 tsp. baking powder"", ""1/4 tsp. baking soda"", ""dash of salt"", ""about 1 c. flour"", ""1/4 c. sugar, mixed with 1/4 tsp. cinnamon""]","[""Add flour to the first 6 ingredients and mix well."", ""Form dough into 1-inch balls."", ""Roll in cinnamon-sugar."", ""Lightly flatten cookies before baking."", ""Bake 10 to 12 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=734010,www.cookbooks.com,"[""sugar"", ""shortening"", ""egg"", ""baking powder"", ""baking soda"", ""salt"", ""flour"", ""sugar""]"
Peach Custard,"[""1 1/2 c. all-purpose flour"", ""1/2 tsp. salt"", ""1/2 c. soft butter (1/4 lb.)"", ""1 can sliced freestone peaches (1 lb. 14 oz. can)"", ""1/2 c. sugar"", ""1 tsp. cinnamon (mix together with sugar)"", ""1 large egg"", ""1 c. evaporated milk"", ""1/2 c. peach syrup, strained and set aside""]","[""Blend flour, salt and butter until like coarse meal."", ""Press mixture on bottom of 9-inch square pan (butter well or use Pam on sides as well)."", ""Place peaches in line on top of mixture. Sprinkle sugar and cinnamon all over peaches."", ""Bake at 375\u00b0 for 20 minutes."", ""Mix peach syrup, egg (slightly beaten) and evaporated milk."", ""Pour over pie (after removed from oven)."", ""Put back in oven and bake 30 minutes more until custard becomes firm except in center."", ""Center will become firm while standing."", ""Serve warm or cold."", ""Serves 9."", ""Can also use cherries or apples.""]",www.cookbooks.com/Recipe-Details.aspx?id=272496,www.cookbooks.com,"[""flour"", ""salt"", ""butter"", ""peaches"", ""sugar"", ""cinnamon"", ""egg"", ""milk"", ""syrup""]"
Chicken Tetrazzini,"[""1/2 (8 oz.) pkg. spaghetti"", ""2 c. cooked chicken"", ""1/4 c. diced pimento"", ""1/4 c. chopped green pepper"", ""1 small onion, chopped"", ""1/2 c. water"", ""1 can cream of mushroom soup"", ""1 3/4 c. grated sharp cheese"", ""salt and pepper to taste""]","[""Break spaghetti into pieces and cook."", ""Drain."", ""Put chicken, pimento, green pepper and chopped onion in a casserole."", ""Mix water and soup; add to chicken mixture."", ""Add 1 1/4 cups cheese and spaghetti; season to taste."", ""Toss lightly until well mixed and coated with sauce."", ""Sprinkle with remaining cheese and bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=311328,www.cookbooks.com,"[""spaghetti"", ""chicken"", ""pimento"", ""green pepper"", ""onion"", ""water"", ""cream of mushroom soup"", ""cheese"", ""salt""]"
Forgotten Cookies,"[""2 egg whites"", ""3/4 c. sugar"", ""pinch of salt"", ""1 c. pecans"", ""1 c. chocolate chips"", ""1 tsp. vanilla""]","[""Beat egg whites until foamy."", ""Gradually add sugar and salt. Beat until stiff."", ""Stir in pecans, chips and vanilla."", ""Preheat oven to 350\u00b0."", ""Drop by teaspoonfuls onto foil covered cookie sheet."", ""Put in oven and turn off oven."", ""Leave cookies in closed oven overnight. Do not peek!""]",www.cookbooks.com/Recipe-Details.aspx?id=534248,www.cookbooks.com,"[""egg whites"", ""sugar"", ""salt"", ""pecans"", ""chocolate chips"", ""vanilla""]"
Sausage Supreme,"[""1 lb. sausage (mild or hot)"", ""1/2 c. dry rice"", ""1/2 tsp. salt"", ""1 (No. 2) can tomatoes"", ""3 to 4 Tbsp. chili powder""]","[""Mix sausage, rice and salt."", ""Make into patties or small balls and brown. Place in oven dish and pour over these the tomatoes and the chili powder."", ""Cook in moderate oven until the rice is done. This makes a delicious dish."", ""Bake at 300\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1037739,www.cookbooks.com,"[""sausage"", ""rice"", ""salt"", ""tomatoes"", ""chili powder""]"
Chocolate Chip Bars,"[""2 eggs"", ""1 1/2 c. brown sugar"", ""2/3 c. oil"", ""1 tsp. vanilla"", ""1 1/2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. salt"", ""1 c. chocolate chips or coconut""]","[""Mix together eggs, brown sugar, oil and vanilla."", ""Add flour, baking powder, salt and chocolate chips and mix well."", ""Put in greased 9 x 13-inch pan."", ""Bake at 350\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=354170,www.cookbooks.com,"[""eggs"", ""brown sugar"", ""oil"", ""vanilla"", ""flour"", ""baking powder"", ""salt"", ""chocolate chips""]"
Rhubarb Jam,"[""5 c. rhubarb, diced"", ""3 c. sugar"", ""1 pkg. black raspberry gelatin""]","[""Cover; cut rhubarb with sugar and let stand more than 2 hours until juice rises."", ""Cook until mixture begins to boil, then cook for 5 minutes only, stirring constantly."", ""Remove from heat and stir in gelatin."", ""Pour into jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=839115,www.cookbooks.com,"[""rhubarb"", ""sugar"", ""black raspberry gelatin""]"
French Onion Soup,"[""5 cans beef consomme"", ""5 cans water"", ""2 bay leaves"", ""1 Tbsp. Worcestershire sauce"", ""1/2 c. red wine (non-alcohol may be used)"", ""3 lb. onions, sliced"", ""10 slices toasted French bread"", ""10 slices Swiss cheese, halved""]","[""Fry"", ""onions"", ""in"", ""butter."", ""Simmer"", ""for"", ""10 minutes."", ""Add other ingredients."", ""Simmer for 10 to 20 minutes."", ""Place French bread in bottom"", ""of"", ""ovenproof bowl or soup crock (individual serving size)."", ""Pour liquid over bread."", ""Layer Swiss cheese on top."", ""Put in"", ""oven"", ""at"", ""400\u00b0 under broiler for 5 minutes until cheese melts and is golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=663835,www.cookbooks.com,"[""beef consomme"", ""water"", ""bay leaves"", ""Worcestershire sauce"", ""red wine"", ""onions"", ""bread"", ""Swiss cheese""]"
American Chop Suey,"[""1 lb. ground beef"", ""1 green pepper, chopped"", ""1 c. rice, washed and drained"", ""1 can mushrooms, optional"", ""1 c. chopped onion"", ""1 c. diced celery"", ""1 can tomatoes"", ""1 tbsp. salt""]","[""Brown meat in 2 tbsp. fat in frying pan. Add vegetables, rice on top. When steam appears cover and cook on low for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=83093,www.cookbooks.com,"[""ground beef"", ""green pepper"", ""rice"", ""mushrooms"", ""onion"", ""celery"", ""tomatoes"", ""salt""]"
Dirt Cake,"[""1 lb. Oreos"", ""1 large carton Cool Whip"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. powdered sugar"", ""1/2 c. soft margarine"", ""3 c. milk"", ""1 tsp. vanilla"", ""2 pkg. instant vanilla pudding""]","[""Crush Oreos into crumbs (food processor)."", ""Put 1 cup in bottom of a 9 x 13-inch buttered pan."", ""Combine Cool Whip, cream cheese, sugar and butter in a large bowl."", ""Beat until creamed."", ""In separate bowl, put pudding, milk and vanilla."", ""Mix well."", ""Combine pudding and cream cheese mixture; pour over crumbs, then cover with rest of crumbs."", ""Press down to level."", ""Refrigerate or freeze for at least 12 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075331,www.cookbooks.com,"[""Oreos"", ""cream cheese"", ""powdered sugar"", ""margarine"", ""milk"", ""vanilla"", ""instant vanilla pudding""]"
Sour Cream Chocolate Frosting,"[""2 c. powdered sugar"", ""1/2 c. dairy sour cream"", ""1 Tbsp. softened butter"", ""1 c. (6 oz.) pkg. semi-sweet chocolate chips, melted and cooled"", ""1 tsp. vanilla"", ""milk""]","[""In small bowl, blend powdered sugar, sour cream and butter at medium speed until light and fluffy."", ""Blend in chocolate and vanilla at low speed until smooth."", ""If necessary, add milk, a teaspoon at a time until desired spreading consistency."", ""Frost cake and refrigerate."", ""Makes 2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=1040810,www.cookbooks.com,"[""powdered sugar"", ""sour cream"", ""butter"", ""semi-sweet chocolate chips"", ""vanilla"", ""milk""]"
Microwave Fudge,"[""2 c. margarine"", ""3 c. peanut butter"", ""1 (12 oz.) pkg. chocolate chips"", ""2 lb. powdered sugar""]","[""Melt margarine, peanut butter and chocolate chips in microwave for 3 minutes."", ""Add sifted powdered sugar gradually."", ""Spread in a 9 x 13-inch pan and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=310796,www.cookbooks.com,"[""margarine"", ""peanut butter"", ""chocolate chips"", ""powdered sugar""]"
Banana Nut Bread With Raisins,"[""2 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""3 ripe bananas, mashed"", ""1 c. chopped nuts"", ""1 c. raisins"", ""1 c. sugar"", ""1/2 c. melted butter"", ""2 eggs"", ""2 Tbsp. milk"", ""1 tsp. vanilla""]","[""Mix together all dry ingredients and then add everything else, except nuts and raisins."", ""Add nuts and raisins last."", ""Put in loaf pan and cook at 300\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=523440,www.cookbooks.com,"[""flour"", ""baking soda"", ""baking powder"", ""bananas"", ""nuts"", ""raisins"", ""sugar"", ""butter"", ""eggs"", ""milk"", ""vanilla""]"
Jello Salad,"[""1 large box jello (any flavor)"", ""1 large container Cool Whip"", ""1 large container small curd cottage cheese"", ""1 can crushed pineapple"", ""1 can mandarin oranges""]","[""Mix all ingredients well and chill. Good for quick desserts.""]",www.cookbooks.com/Recipe-Details.aspx?id=35361,www.cookbooks.com,"[""jello"", ""cheese"", ""pineapple"", ""mandarin oranges""]"
Orange Balls,"[""1 stick oleo"", ""1 small can orange juice"", ""1 lb. powdered sugar"", ""12 oz. vanilla wafers, crushed"", ""1 c. chopped pecans""]","[""In large mixer bowl, mix ingredients in order."", ""Form into balls and roll in shredded coconut."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=920440,www.cookbooks.com,"[""oleo"", ""orange juice"", ""powdered sugar"", ""vanilla wafers"", ""pecans""]"
Company Chicken,"[""1/4 lb. domestic or Swiss cheese"", ""1 can cream of celery soup"", ""3/4 can wine"", ""chicken cutlets"", ""croutons""]","[""Mix soup and wine; pour over chicken."", ""Top with cheese and croutons."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=554132,www.cookbooks.com,"[""Swiss cheese"", ""cream of celery soup"", ""wine"", ""chicken cutlets"", ""croutons""]"
Quick Apple Cake,"[""1 box yellow cake mix"", ""1 (8 oz.) whipped topping"", ""1 can sliced apples"", ""1/2 c. rolled oats"", ""1/2 c. brown sugar"", ""1/2 tsp. nutmeg"", ""1/2 stick margarine"", ""1/2 c. flour"", ""1/2 tsp. cinnamon"", ""1/4 tsp. salt""]","[""Mix cake as directed on box."", ""Pour into greased and floured 13 x 9-inch pan."", ""Drain apples."", ""Place apples on top of batter. Mix remaining ingredients together, except whipped topping, and sprinkle evenly over apples."", ""Bake at 350\u00b0 for 35 minutes or until a toothpick inserted into cake comes out clean."", ""Cool and top with whipped topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=148521,www.cookbooks.com,"[""yellow cake mix"", ""apples"", ""rolled oats"", ""brown sugar"", ""nutmeg"", ""margarine"", ""flour"", ""cinnamon"", ""salt""]"
Finnish Pancake(Serves 8)  ,"[""6 to 8 large eggs"", ""1/2 c. sugar"", ""3/4 c. flour"", ""1 tsp. salt"", ""1/2 stick butter"", ""12 oz. evaporated milk"", ""1/2 c. water""]","[""Beat together eggs, sugar and milk. Mix flour, water and salt until smooth. Add to egg mixture and beat well. Melt butter in 9 x 13 pan. When melted, pour in egg mixture. Bake at 425\u00b0 for 10 minutes, then reduce heat to 350\u00b0 and bake 20 minutes more until puffed and lightly golden brown. Sprinkle with cinnamon sugar. Serve warm or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=78112,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""salt"", ""butter"", ""milk"", ""water""]"
Hollandaise Sauce,"[""3 egg yolks"", ""6 Tbsp. butter"", ""2 Tbsp. lemon juice"", ""1/4 c. boiling water"", ""1/2 tsp. salt""]","[""In top of double boiler heat beaten egg yolks."", ""Gradually add butter, 1 tablespoon at a time, stirring constantly."", ""Cook over hot water, not boiling or it will curdle, until thickened. Gradually add water and lemon juice while stirring."", ""Add salt. Serve with fish."", ""Yields 1 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=314542,www.cookbooks.com,"[""egg yolks"", ""butter"", ""lemon juice"", ""boiling water"", ""salt""]"
Carrots Samantha,"[""1 lb. carrots, cut into 1-inch pieces"", ""2 Tbsp. margarine"", ""1 cube chicken bouillon"", ""3 Tbsp. chopped parsley""]","[""Place first 3 ingredients in a skillet with enough water to cover and cook on medium heat until the carrots are tender (adding more water if necessary)."", ""When carrots are desired texture, turn heat to high and cook until water is evaporated, shaking the pan constantly so carrots don't stick or burn."", ""Sprinkle with parsley and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055983,www.cookbooks.com,"[""carrots"", ""margarine"", ""chicken bouillon"", ""parsley""]"
Shortbread,"[""3 sticks butter, at room temperature"", ""1 heaping c. confectioners sugar"", ""1 egg yolk"", ""4 c. all-purpose flour, sifted""]","[""Heat oven to 300\u00b0."", ""Line pans with double layer of brown paper. Do not grease."", ""Sift sugar; knead in butter (use on hand it is messy!)."", ""Add egg yolk; mix in."", ""Add flour one cup at a time; knead until smooth."", ""Divide into 3 (8 or 9-inch) pans."", ""Pat out with hand to 1/4 to 1/2-inch thickness."", ""Prick all over with fork."", ""Crimp edges and mark lightly with knife."", ""Bake for 45 minutes to 1 hour. Shortbread should be very pale.""]",www.cookbooks.com/Recipe-Details.aspx?id=629778,www.cookbooks.com,"[""butter"", ""confectioners sugar"", ""egg yolk"", ""all-purpose flour""]"
Honey Chili,"[""1 1/2 lb. lean ground beef"", ""1 c. diced celery"", ""1/2 c. chopped onion"", ""1/4 c. diced green pepper"", ""1 c. tomato puree"", ""1 c. whole peeled tomatoes (16 oz.)"", ""2 (15 oz.) cans chili beans"", ""2 tsp. salt"", ""2 to 4 Tbsp. chili powder to taste"", ""2 Tbsp. wine vinegar"", ""1/4 c. mild flavored honey""]","[""In large deep pan, cook meat until it loses its red color. Drain off excess fat."", ""Add next eight ingredients."", ""Mix well. Bring to boil."", ""Cover and simmer 1 hour stirring occasionally. Stir in vinegar and honey."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=392944,www.cookbooks.com,"[""lean ground beef"", ""celery"", ""onion"", ""green pepper"", ""tomato puree"", ""tomatoes"", ""chili beans"", ""salt"", ""chili powder"", ""wine vinegar"", ""honey""]"
Raisin Pie,"[""2 c. raisins"", ""1 unbaked pie shell"", ""2 c. sugar"", ""4 eggs"", ""1 stick butter, melted"", ""1 tsp. vinegar"", ""1 tsp. cinnamon"", ""1 tsp. allspice""]","[""My Mom, Billie Fore, always has a crowd at her house after church on Sunday and she is known for her desserts."", ""This pie is one of my favorites.""]",www.cookbooks.com/Recipe-Details.aspx?id=195043,www.cookbooks.com,"[""raisins"", ""shell"", ""sugar"", ""eggs"", ""butter"", ""vinegar"", ""cinnamon"", ""allspice""]"
Strawberry Bread,"[""3 c. flour"", ""1 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""2 c. sugar *"", ""4 beaten eggs"", ""1/2 c. oil"", ""2/3 c. chopped nuts"", ""2 c. crushed strawberries *""]","[""*If strawberries are sweetened, only use 1 cup of sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=419658,www.cookbooks.com,"[""flour"", ""baking powder"", ""soda"", ""cinnamon"", ""vanilla"", ""salt"", ""sugar"", ""eggs"", ""oil"", ""nuts"", ""crushed strawberries""]"
Mushroom Pot Roast In Red Wine,"[""3 lb. boneless chuck roast"", ""1 Tbsp. flour"", ""1 tsp. salt"", ""1 tsp. coarsely ground black pepper"", ""2 cloves garlic, minced or pressed"", ""2 Tbsp. vegetable oil"", ""1/4 tsp. each: dried thyme leaves, rosemary, marjoram leaves and dry mustard"", ""1/4 c. tomato ketchup"", ""1 c. dry red wine"", ""1/4 c. water"", ""1 bay leaf"", ""1/2 lb. whole fresh mushrooms"", ""2 Tbsp. flour"", ""2 Tbsp. water"", ""salt and freshly ground pepper to taste"", ""fresh herbs or parsley for garnish (optional)""]","[""Rub roast on all sides with flour."", ""Sprinkle with salt and pepper."", ""Heat oil in deep, heavy, nonstick Dutch oven."", ""Add beef. Brown about 10 minutes at medium heat, turning roast often."", ""Turn heat to lowest setting."", ""Add herbs, mustard, ketchup, red wine, water and bay leaf."", ""Cover and cook slowly for 1 1/2 hours, adding water if liquid boils down too dry."", ""Add mushrooms and cover. Simmer 1/2 hour or until beef is tender."", ""Remove meat and mushrooms to platter."", ""Keep warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052314,www.cookbooks.com,"[""chuck roast"", ""flour"", ""salt"", ""ground black pepper"", ""garlic"", ""vegetable oil"", ""thyme"", ""tomato ketchup"", ""red wine"", ""water"", ""bay leaf"", ""mushrooms"", ""flour"", ""water"", ""salt"", ""fresh herbs""]"
Scalloped Wax Beans,"[""1 (16 oz.) can wax beans"", ""2 tsp. margarine or butter"", ""1 Tbsp. minced onion"", ""5 saltine crackers""]","[""Saute onion in margarine over low heat until soft and yellow. In separate saucepan, heat beans."", ""Drain beans and add to onion. Mix in finely crushed saltines.""]",www.cookbooks.com/Recipe-Details.aspx?id=456662,www.cookbooks.com,"[""wax beans"", ""margarine"", ""onion"", ""crackers""]"
Yellow Cake,"[""1 box Duncan Hines yellow butter cake mix"", ""4 eggs"", ""1/4 c. oil"", ""11 oz. can Mandarin orange slices""]","[""Mix and beat for 2 minutes at medium speed."", ""Bake in a greased and floured 9 x 13-inch pan at 350\u00b0 for approximately 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=520784,www.cookbooks.com,"[""cake mix"", ""eggs"", ""oil"", ""orange slices""]"
Oreo Cookie Pie,"[""1 pkg. Oreo cookies"", ""1 (3 1/2 oz.) French vanilla pudding"", ""1 medium Cool Whip"", ""2 c. milk"", ""8 oz. cream cheese, softened"", ""2 c. confectioners sugar"", ""1/4 c. butter, melted""]","[""Crunch 1 1/2 rows of Oreos and add butter and press in bottom of 9 x 13 pan. Mix pudding, milk, cream cheese and sugar, then fold in Cool Whip. Pour over Oreos. Crush rest of Oreos and put on top. Cover and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=119931,www.cookbooks.com,"[""Oreo cookies"", ""milk"", ""cream cheese"", ""confectioners sugar"", ""butter""]"
Silly Putty,"[""4 oz. Elmer's school glue (this brand works best)"", ""1/2 c. liquid starch"", ""food coloring""]","[""Mix ingredients; stir with a spoon and then knead with fingers, until all the liquid starch is absorbed."", ""Store in a covered container. If mixture is sticky, this indicates too much glue."", ""A hard mixture indicates too much starch.""]",www.cookbooks.com/Recipe-Details.aspx?id=823784,www.cookbooks.com,"[""liquid starch"", ""food coloring""]"
Zucchini Relish,"[""3 large zucchini, cut (seeds out)"", ""2 large onions"", ""1 large green pepper"", ""1 large red pepper"", ""1/2 c. salt"", ""1 c. water"", ""2 1/2 c. vinegar"", ""3 c. sugar"", ""2 tsp. turmeric"", ""2 tsp. celery seed""]","[""Put squash, onion and peppers through food grinder (coarse blade)."", ""Add salt and enough water to cover; let stand for 1 hour. Then rinse good under cold water and drain well."", ""Boil sugar, vinegar, water and spices for 3 minutes; then add vegetables and cook after it boils another 15 minutes."", ""Stir often."", ""Pack in hot sterilized jars and seal."", ""To seal boil jar lids for 10 minutes and top jars with rings.""]",www.cookbooks.com/Recipe-Details.aspx?id=33799,www.cookbooks.com,"[""zucchini"", ""onions"", ""green pepper"", ""red pepper"", ""salt"", ""water"", ""vinegar"", ""sugar"", ""turmeric"", ""celery""]"
Soft Molasses Cookies,"[""1 c. molasses"", ""1 c. sugar"", ""1 c. sour milk"", ""2 eggs, beaten"", ""5 c. flour"", ""1 tsp. ginger"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1/2 tsp. cloves"", ""1 c. shortening, melted""]","[""Mix in order given."", ""Let mixture stand 10 minutes."", ""Drop by teaspoon on greased cookie sheet."", ""Bake in a 350\u00b0 oven for 8 to 10 minutes."", ""Yield: 3 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=261371,www.cookbooks.com,"[""molasses"", ""sugar"", ""sour milk"", ""eggs"", ""flour"", ""ginger"", ""salt"", ""cinnamon"", ""cloves"", ""shortening""]"
Crock-Pot Chicken,"[""1 whole frying chicken (2 lb.)"", ""2 tsp. or cubes chicken bouillon"", ""paprika"", ""fresh parsley"", ""2 onions, peeled and halved"", ""1/4 lb. sliced mushrooms"", ""4 small new potatoes, unpeeled"", ""1 clove garlic, minced or pinch of instant garlic"", ""2 Tbsp. lemon juice"", ""2 Tbsp. soy sauce"", ""salt and pepper to taste""]","[""Turn crock-pot to high heat."", ""Rinse and dry chicken."", ""Trim and discard any fringe fat."", ""Put 1 teaspoon or cube of bouillon in chicken cavity."", ""Put chicken in crock-pot, breast side up."", ""Add remaining bouillon."", ""Sprinkle chicken with parsley and paprika. Add remaining ingredients."", ""Lower heat and cover."", ""Slow-cook 8 hours."", ""Chicken will be very tender."", ""Serve, surrounded with vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=388827,www.cookbooks.com,"[""chicken"", ""chicken bouillon"", ""paprika"", ""parsley"", ""onions"", ""mushrooms"", ""new potatoes"", ""clove garlic"", ""lemon juice"", ""soy sauce"", ""salt""]"
Lazy Bone Pudding,"[""1/4 c. shortening"", ""1 c. sugar"", ""2 c. flour"", ""2 tsp. baking powder"", ""1 c. milk"", ""1 tsp. vanilla"", ""2 c. brown sugar"", ""boiling water"", ""2 tsp. vanilla""]","[""Combine."", ""Sprinkle on top."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=722970,www.cookbooks.com,"[""shortening"", ""sugar"", ""flour"", ""baking powder"", ""milk"", ""vanilla"", ""brown sugar"", ""boiling water"", ""vanilla""]"
Million Dollar Pie,"[""1 large carton whipped topping"", ""1 can crushed pineapple, drained"", ""1 can Eagle Brand condensed milk"", ""1/2 c. nuts"", ""2 Tbsp. lemon juice"", ""graham cracker crumb crust""]","[""Mix and pour in pie crust."", ""Sit in refrigerator until chilled. Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079025,www.cookbooks.com,"[""pineapple"", ""milk"", ""nuts"", ""lemon juice"", ""graham cracker crumb crust""]"
Homemade Bread,"[""3 to 4 c. flour"", ""1/2 tsp. salt"", ""1 Tbsp. oil"", ""1 pkg. yeast"", ""2 tsp. sugar""]","[""Dissolve yeast in 1 cup warm water."", ""Put 1 teaspoon of sugar in yeast water."", ""Mix flour, salt, 1 teaspoon sugar and oil together."", ""Combine yeast and flour mixture."", ""Knead into a soft ball; let set for 1 hour."", ""Push back down and knead again into small balls."", ""Place into angel food pan."", ""Let rise another hour. Cook at 400\u00b0 for about 20 minutes."", ""Rub butter over bread when half cooked.""]",www.cookbooks.com/Recipe-Details.aspx?id=338870,www.cookbooks.com,"[""flour"", ""salt"", ""oil"", ""yeast"", ""sugar""]"
Paradise Rice,"[""4 c. rice, cooked"", ""1 lb. bacon, cooked and crumbled"", ""6 eggs, scrambled hard and finely chopped"", ""1/2 c. soy sauce"", ""1 chopped onion"", ""1 (7 oz.) can white chunk chicken""]","[""In a saucepan, combine the rice and 1/2 cup of bacon drippings."", ""Add the remaining ingredients and heat through.""]",www.cookbooks.com/Recipe-Details.aspx?id=963762,www.cookbooks.com,"[""rice"", ""bacon"", ""eggs"", ""soy sauce"", ""onion"", ""white chunk chicken""]"
Wonder Dessert,"[""6 egg whites"", ""2 c. sugar"", ""2 c. unsalted crackers, broken into bite size pieces"", ""2 c. chopped walnuts"", ""15 oz. can cherry pie filling"", ""8 oz. Cool Whip""]","[""Beat egg whites"", ""to foam."", ""Add sugar gradually until stiff. Fold crackers and walnuts into egg whites."", ""Pour into a 9 x 13-inch greased pan. Bake at 350\u00b0 for 25 minutes. Cool 1 hour. Pour cherry pie filling on top and spoon Cool Whip over cherries. Chill and cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=260817,www.cookbooks.com,"[""egg whites"", ""sugar"", ""unsalted crackers"", ""walnuts"", ""cherry pie filling""]"
Blake'S Grilled Potatoes,"[""red potatoes"", ""Lawry's seasoned salt""]","[""Place potatoes in water and boil until fork-tender."", ""You want to keep skin on potatoes."", ""Drain water; cover with cold water for a minute."", ""Cut potatoes in half; spray all over with Pam."", ""Sprinkle with Lawry's seasoned salt to taste."", ""Place on outdoor grill; turn once or twice with prongs."", ""Ready when face(s) of potatoes are lightly charred."", ""Serve as usual.""]",www.cookbooks.com/Recipe-Details.aspx?id=206632,www.cookbooks.com,"[""red potatoes"", ""salt""]"
Dill Dip 2,"[""1/3 c. sour cream"", ""3/4 c. mayonnaise"", ""1 tsp. dill weed"", ""1 tsp. minced onion"", ""1 tsp. parsley flakes"", ""1/8 tsp. Tabasco sauce"", ""1/2 tsp. seasoned salt"", ""1/2 tsp. Accent salt"", ""1/2 tsp. Worcestershire sauce""]","[""Mix and chill."", ""This recipe may be tripled to make 1 Cool Whip dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=464086,www.cookbooks.com,"[""sour cream"", ""mayonnaise"", ""dill weed"", ""onion"", ""parsley flakes"", ""Tabasco sauce"", ""salt"", ""Accent salt"", ""Worcestershire sauce""]"
Pizza Casserole,"[""1 lb. ground beef"", ""1 medium onion, chopped"", ""1 medium green pepper, chopped"", ""1 c. elbow macaroni"", ""1 c. spring macaroni"", ""1 c. shell macaroni"", ""1 can mushrooms"", ""1/2 lb. pepperoni, sliced"", ""32 oz. spaghetti sauce"", ""2 c. Mozzarella cheese, shredded""]","[""Brown ground beef; drain."", ""Add onions, green pepper, pepperoni and mushrooms."", ""Simmer for 15 minutes."", ""Cook macaroni according to directions; drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=656345,www.cookbooks.com,"[""ground beef"", ""onion"", ""green pepper"", ""elbow macaroni"", ""spring macaroni"", ""shell macaroni"", ""mushrooms"", ""pepperoni"", ""spaghetti sauce"", ""Mozzarella cheese""]"
Cheese Ball,"[""2 (8 oz.) pkg. cream cheese"", ""1 jar dried beef, finely chopped"", ""2 Tbsp. chopped onion"", ""1 tsp. Worcestershire sauce"", ""1 tsp. Accent"", ""pecans, finely chopped""]","[""Soften cream cheese."", ""Chop dried beef in food processor or chopper."", ""Mix all ingredients well; form into a ball."", ""Roll in finely chopped pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=139502,www.cookbooks.com,"[""cream cheese"", ""beef"", ""onion"", ""Worcestershire sauce"", ""Accent"", ""pecans""]"
Caramel Corn,"[""7 qt. popped corn"", ""2 sticks oleo"", ""1/2 c. honey"", ""2 c. brown sugar"", ""1/4 tsp. cream of tartar"", ""1 tsp. baking soda"", ""salt""]","[""Put oleo, honey and sugar in quart pan."", ""Bring to a boil. Cook 6 minutes, stirring constantly."", ""Remove from heat and add 1/4 teaspoon cream of tartar, scant teaspoon salt and 1 teaspoon soda; stir."", ""While still foaming, pour over corn."", ""Stir well until corn is coated."", ""Put on 1 or 2 cookie sheets."", ""Bake 1 hour at 200\u00b0; cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=279569,www.cookbooks.com,"[""corn"", ""oleo"", ""honey"", ""brown sugar"", ""cream of tartar"", ""baking soda"", ""salt""]"
Shrimp Toasties,"[""1 jar Old English cheese"", ""1 stick margarine, softened"", ""1/2 tsp. garlic powder"", ""1/2 tsp. seasoned salt"", ""1/2 c. mayo"", ""7 oz. can small shrimp, cut up"", ""1 pkg. English muffins""]","[""Mix all the ingredients and spread on 12 English muffin halves."", ""Cut each into 6 pieces."", ""Freeze on a cookie sheet and store in freezer."", ""To serve, broil for 5 minutes or until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=276252,www.cookbooks.com,"[""English cheese"", ""margarine"", ""garlic powder"", ""salt"", ""mayo"", ""shrimp"", ""English muffins""]"
Easy Dill Dip,"[""2/3 c. dairy sour cream"", ""2/3 c. mayonnaise or salad dressing"", ""2 Tbsp. minced onion"", ""1 Tbsp. snipped parsley"", ""1 Tbsp. dried dill weed"", ""1/4 tsp. dry mustard""]","[""Stir until well blended and smooth."", ""Cover and chill."", ""Makes about 1 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034897,www.cookbooks.com,"[""dairy sour cream"", ""mayonnaise"", ""onion"", ""parsley"", ""dill weed"", ""dry mustard""]"
Mediterranean Chicken And Mushrooms,"[""1/2 lb. mushrooms"", ""1/4 c. flour"", ""3 lb. chicken"", ""4 Tbsp. oil"", ""1 c. chopped onion"", ""1 c. quartered green pepper"", ""1 clove garlic, finely chopped"", ""1 (1 lb.) can tomatoes, broken up"", ""1 c. water"", ""1 1/4 tsp. salt"", ""1 tsp. Italian dressing"", ""1/16 tsp. ground red pepper"", ""1/2 c. raw rice""]","[""Slice mushrooms. Dredge chicken with flour; shake off excess. Heat oil in large saucepan. Add chicken and brown well. Remove chicken."", ""To oil remaining, add onion, green pepper and garlic. Saute 3 minutes. Add mushrooms and saute 4 minutes. Stir in tomatoes, water, salt, Italian dressing and red pepper."", ""Bring to a boil."", ""Stir in rice."", ""Return chicken to saucepan."", ""Cover, reduce heat and simmer for 45 minutes or until chicken is tender."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=736488,www.cookbooks.com,"[""mushrooms"", ""flour"", ""chicken"", ""oil"", ""onion"", ""green pepper"", ""clove garlic"", ""tomatoes"", ""water"", ""salt"", ""Italian dressing"", ""ground red pepper"", ""rice""]"
"Easy Carrot Cakelubbock, Texas  ","[""1 2 layer yellow cake mix"", ""1 1/4 c. salad dressing"", ""4 eggs"", ""1/4 c. cold water"", ""2 tsp. cinnamon"", ""2 c. finely shredded carrots"", ""1/2 c. walnuts or pecans"", ""1 16 oz. tub vanilla ready frosting""]","[""Combine cake mix, salad dressing, eggs, water and cinnamon, mixing at medium speed with electric mixer until well blended.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072315,www.cookbooks.com,"[""layer yellow cake mix"", ""salad dressing"", ""eggs"", ""cold water"", ""cinnamon"", ""carrots"", ""walnuts"", ""vanilla ready frosting""]"
Artichoke Heart Salad,"[""1 pkg. chicken Rice-A-Roni"", ""1/4 c. finely chopped green peppers"", ""1 jar drained and diced marinated artichoke hearts"", ""salt and pepper to taste"", ""1/2 c. finely chopped celery"", ""1/4 c. finely sliced green onions"", ""1/2 c. mayonnaise"", ""1/4 tsp. curry powder"", ""bit of marinade (optional)""]","[""Cook Rice-A-Roni"", ""as"", ""directed and cool."", ""Add remaining ingredients."", ""After"", ""adding"", ""curry\tpowder,"", ""taste,"", ""and if it burns,"", ""you have added too much!"", ""(Curry powder is the success of this salad.) Place on lettuce leaves and top with a floral olive and pimento flower."", ""Enjoy!"", ""(Best when chilled.)""]",www.cookbooks.com/Recipe-Details.aspx?id=810867,www.cookbooks.com,"[""chicken Rice"", ""green peppers"", ""hearts"", ""salt"", ""celery"", ""green onions"", ""mayonnaise"", ""curry powder"", ""marinade""]"
Friendship Tea,"[""3 oz. instant tea"", ""1 1/2 c. lemonade drink mix"", ""14 oz. jar Tang"", ""1 Tbsp. cinnamon"", ""1 tsp. cloves"", ""1 tsp. allspice""]","[""Mix all ingredients and place in airtight jars. Heat boiling water and add 1 tablespoon of mixture to 1 cup of water.""]",www.cookbooks.com/Recipe-Details.aspx?id=138082,www.cookbooks.com,"[""instant tea"", ""cinnamon"", ""cloves"", ""allspice""]"
Punch Bowl Cake,"[""1 box yellow cake mix"", ""2 large cans crushed pineapple, drained"", ""1 bag frozen coconut (4 to 8 oz.)"", ""2 cans cherry or strawberry pie filling"", ""2 small boxes vanilla or banana instant pudding or 1 large"", ""6 cut up bananas"", ""1 large carton Cool Whip""]","[""Make cake according to box and cool."", ""Make pudding according to box directions."", ""Tear up cool cake."", ""Place one layer of cake in bottom of punch bowl."", ""Add 1/2 of pudding, 1/2 of crushed pineapple, 1/2 of coconut, 1 can strawberry or cherry pie filling and 3 cut up bananas."", ""Repeat all layers."", ""Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=796304,www.cookbooks.com,"[""yellow cake mix"", ""pineapple"", ""frozen coconut"", ""cherry"", ""vanilla"", ""bananas""]"
Skillet-Creamed Potatoes,"[""6 medium potatoes, cooked and drained"", ""2 c. sour cream"", ""1/4 c. onion, chopped"", ""2 Tbsp. pimiento-stuffed olives, chopped"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""paprika"", ""snipped parsley""]","[""Cut potatoes into 1/2-inch cubes."", ""Add sour cream, onion, chopped olives, salt and pepper into large pan."", ""Add potatoes; heat, stirring frequently, until the cream bubbles and potatoes are heated through."", ""Garnish with paprika and parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=875998,www.cookbooks.com,"[""potatoes"", ""sour cream"", ""onion"", ""pimiento"", ""salt"", ""pepper"", ""paprika"", ""parsley""]"
Green Bean Casserole,"[""1 qt. green beans"", ""1 can mushroom soup"", ""1 can French fried onions"", ""1 pkg. almonds"", ""1 small jar mushrooms""]","[""Drain 1/2 of the liquid from beans and discard. Cook beans about 5 minutes (boil). Add soup, almonds, mushrooms and 1/2 onions. Cook in casserole dish approximately 45 minutes at 350\u00b0. Remove from oven. Cover with remaining onion rings.""]",www.cookbooks.com/Recipe-Details.aspx?id=115992,www.cookbooks.com,"[""green beans"", ""mushroom soup"", ""onions"", ""almonds"", ""mushrooms""]"
Finger Jello,"[""3 small pkg. Jell-O"", ""4 small pkg. unflavored gelatin"", ""4 c. boiling water"", ""2 Tbsp. lemon juice""]","[""Combine Jell-O and unflavored gelatin."", ""Add boiling water and lemon juice."", ""Stir well, then pour into cold cut keeper and chill until firm."", ""Cut into 1 to 2 inch cubes and store in medium mixing bowl."", ""Great for kids and adults of all ages.""]",www.cookbooks.com/Recipe-Details.aspx?id=376294,www.cookbooks.com,"[""O"", ""unflavored gelatin"", ""boiling water"", ""lemon juice""]"
Potato Casserole,"[""1 (2 lb.) bag hash brown potatoes, thawed"", ""1 medium onion, chopped"", ""2 cans cream of chicken soup"", ""1 (8 oz.) carton sour cream"", ""1/2 c. grated cheese"", ""1/2 stick melted butter"", ""1 tube Ritz crackers, crushed"", ""1/2 stick butter"", ""1 c. grated cheese""]","[""Mix potatoes, onion, soup, sour cream, 1/2 cup cheese and 1/2 stick melted butter together and place in large casserole dish. Top with 1 cup grated cheese and then 1 tube Ritz crackers crushed and mixed with 1/2 stick butter."", ""Bake at 375\u00b0 for 1 hour and 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=267916,www.cookbooks.com,"[""hash brown potatoes"", ""onion"", ""cream of chicken soup"", ""sour cream"", ""grated cheese"", ""butter"", ""crackers"", ""butter"", ""grated cheese""]"
Margaret'S Cake,"[""1 box lemon cake mix"", ""1 small pkg. chocolate instant pudding mix"", ""1 small pkg. vanilla instant pudding mix"", ""4 eggs, beaten"", ""1 1/2 c. water"", ""1/2 c. oil"", ""1 tsp. vanilla"", ""1 c. chocolate chips""]","[""Blend all ingredients together and bake at 350\u00b0 for 1 hour. Absolutely delicious!""]",www.cookbooks.com/Recipe-Details.aspx?id=659901,www.cookbooks.com,"[""lemon cake mix"", ""chocolate instant pudding"", ""vanilla instant pudding mix"", ""eggs"", ""water"", ""oil"", ""vanilla"", ""chocolate chips""]"
Honey Bread,"[""1 pkg. yeast"", ""1/4 c. water (for yeast)"", ""1 c. hot water"", ""1/2 c. oleo"", ""1/4 c. honey"", ""1 tsp. salt"", ""3 1/4 c. sifted flour"", ""2 eggs"", ""1 c. oatmeal""]","[""Soften"", ""yeast in 1/4 cup water;"", ""blend 1 cup hot water, oleo, honey"", ""and salt in large bowl."", ""Cool to lukewarm."", ""Stir in"", ""about 1 1/2 cups flour and beat until smooth and elastic. Blend"", ""in yeast, eggs and oatmeal."", ""Add the rest of flour and beat"", ""until smooth."", ""Cover and let rise in warm place about an hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=2606,www.cookbooks.com,"[""yeast"", ""water"", ""water"", ""oleo"", ""honey"", ""salt"", ""flour"", ""eggs"", ""oatmeal""]"
Party Potatoes,"[""2 lb. package of frozen hash browns"", ""1 pint of sour cream (8 oz.)"", ""1/4 lb. butter"", ""8 oz. sharp Cheddar cheese"", ""1 can of cream chicken soup"", ""potato chips""]","[""Mix all ingredients together and pour into 13 X 9 pan. Sprinkle crushed potato chips on top. Bake for 45 minutes to 1 hour at 350 degrees.""]",www.cookbooks.com/Recipe-Details.aspx?id=101397,www.cookbooks.com,"[""browns"", ""sour cream"", ""butter"", ""Cheddar cheese"", ""chicken soup"", ""potato chips""]"
Chicken Dish,"[""1 chicken"", ""1 stick butter"", ""1 medium pkg. barbecue potato chips"", ""1/2 c. grated cheese""]","[""Cut up chicken."", ""Melt butter and dip chicken in butter."", ""Roll in crushed potato chips; put in a flat pan."", ""Sprinkle grated cheese on top of chicken."", ""Drizzle remaining melted butter over chicken."", ""Bake at 350\u00b0 for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1038690,www.cookbooks.com,"[""chicken"", ""butter"", ""potato chips"", ""grated cheese""]"
Hardee'S Biscuits,"[""1 pkg. yeast"", ""5 c. self-rising flour"", ""1 tsp. soda"", ""2 tsp. sugar"", ""2 c. buttermilk"", ""1 c. oil""]","[""Dissolve yeast in 1/4 cup warm water."", ""Set aside."", ""Mix all other ingredients together and mix yeast mixture in."", ""Cook at 475\u00b0."", ""Use the amount you need."", ""Dough will keep in the refrigerator for 2 weeks."", ""Good to use for fried pies also.""]",www.cookbooks.com/Recipe-Details.aspx?id=462112,www.cookbooks.com,"[""yeast"", ""flour"", ""soda"", ""sugar"", ""buttermilk"", ""oil""]"
Sausage Balls,"[""1 lb. hot bulk sausage"", ""8 to 10 oz. sharp Cheddar, grated"", ""2 1/2 to 2 3/4 c. Bisquick""]","[""Mix ingredients with hands. Roll into balls."", ""Place on cookie sheet. Bake at 450\u00b0 for about 10 minutes."", ""May be frozen and cooked later.""]",www.cookbooks.com/Recipe-Details.aspx?id=256225,www.cookbooks.com,"[""hot bulk sausage"", ""Cheddar"", ""Bisquick""]"
Chicken Salad,"[""2 c. cooked, cubed chicken"", ""1/2 c. chopped celery"", ""1/4 c. salted almonds or slivered almonds"", ""1 c. seedless grapes (red or white)"", ""mayonnaise"", ""lettuce"", ""pimentos and olives""]","[""Combine all ingredients except lettuce, pimentos and olives. Serve on lettuce."", ""Garnish with pimentos and olives.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050289,www.cookbooks.com,"[""chicken"", ""celery"", ""salted almonds"", ""grapes"", ""mayonnaise"", ""pimentos""]"
Marshmallow Crispy Treats,"[""3 Tbsp. Parkay spread sticks"", ""1 (10 oz.) pkg. Kraft jet-puffed marshmallows (about 38 to 40)"", ""6 c. rice cereal""]","[""Use brownie mix or the following recipe.""]",www.cookbooks.com/Recipe-Details.aspx?id=944114,www.cookbooks.com,"[""sticks"", ""marshmallows"", ""rice cereal""]"
Bistecca Alla Teresa,"[""4 New York steaks"", ""olive oil"", ""J. Lohr Estates Seven Oaks Cabernet"", ""enough Monterey Jack cheese to cover steaks"", ""3/4 lb. mushrooms, sliced"", ""5 cloves garlic, minced"", ""2 (15 oz.) cans Italian flavored stewed tomatoes""]","[""Mix equal parts of olive oil and Cabernet; marinate steaks overnight."", ""Prepare grill."", ""Saute garlic and mushrooms in oil until soft."", ""Strain stewed tomatoes, reserving juice; dice tomatoes and add to the sauteed garlic and mushrooms."", ""As the tomato, garlic and mushroom mixture reduces, slowly add the reserved juice from the tomatoes and 1 cup of Cabernet as the sauce thickens."", ""Grill the steaks to desired doneness."", ""Once turned, add cheese as one would to a cheeseburger."", ""Cover steaks with sauce and serve with J."", ""Lohr Estates Seven Oaks Cabernet. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056291,www.cookbooks.com,"[""New"", ""olive oil"", ""Estates Seven Oaks Cabernet"", ""enough Monterey"", ""mushrooms"", ""garlic"", ""Italian flavored stewed""]"
Cherry Cheese Pie,"[""1 (9-inch) graham cracker crumb crust pastry shell"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 (14 oz.) can sweetened condensed milk"", ""1/2 c. lemon juice from concentrate"", ""1 tsp. vanilla extract"", ""1 (21 oz.) can cherry pie filling, chilled""]","[""In large mixing bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in lemon juice and vanilla. Pour into prepared crust. Chill 3 hours or until set. Top with desired amount of pie filling before serving. Refrigerate leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=103220,www.cookbooks.com,"[""graham cracker crumb crust pastry shell"", ""cream cheese"", ""condensed milk"", ""lemon juice from concentrate"", ""vanilla extract"", ""cherry pie filling""]"
Whole Wheat Biscuits,"[""1 c. whole wheat flour"", ""1 c. all-purpose flour"", ""1 Tbsp. baking powder"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. shortening"", ""3/4 c. buttermilk""]","[""Combine first 5 ingredients, mixing well; cut in shortening with a pastry blender until mixture resembles coarse meal."", ""Add buttermilk, stirring until moistened.""]",www.cookbooks.com/Recipe-Details.aspx?id=449747,www.cookbooks.com,"[""whole wheat flour"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""shortening"", ""buttermilk""]"
Carrot Cake,"[""2 c. sugar"", ""1 1/2 c. oil"", ""4 eggs"", ""3 c. flour"", ""1 tsp. salt"", ""2 tsp. baking soda"", ""2 tsp. baking powder"", ""2 tsp. cinnamon"", ""3 c. grated carrots"", ""1/2 c. walnuts or raisins""]","[""Cream sugar and oil."", ""Add eggs one at a time."", ""Sift flour, salt, baking soda, baking powder and cinnamon together."", ""Add flour and carrots into the batter and beat well."", ""Fold in the nuts or raisins."", ""Grease the pan and bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=797579,www.cookbooks.com,"[""sugar"", ""oil"", ""eggs"", ""flour"", ""salt"", ""baking soda"", ""baking powder"", ""cinnamon"", ""carrots"", ""walnuts""]"
Sweet Mild Chili,"[""2 lb. hamburger"", ""1 medium onion, chopped"", ""1 green pepper, chopped"", ""1 to 2 cans whole tomatoes"", ""1 to 2 jars home canned tomato sauce"", ""1 (12 oz.) can Bush's baked beans"", ""2 Tbsp. brown sugar"", ""2 tsp. chili powder"", ""1/2 tsp. salt"", ""1/2 tsp. onion salt"", ""1/2 tsp. sweet basil"", ""1 tsp. oregano"", ""2 c. macaroni""]","[""Brown hamburger."", ""Mix ingredients in a large 5-quart saucepan. Bring to a boil."", ""Reduce heat to lowest setting."", ""Cover and simmer for 3 to 4 hours, stirring occasionally."", ""Thirty minutes before ready to eat, add 2 cups macaroni."", ""Cook until noodles are done."", ""Tastes better the next day.""]",www.cookbooks.com/Recipe-Details.aspx?id=437977,www.cookbooks.com,"[""hamburger"", ""onion"", ""green pepper"", ""tomatoes"", ""tomato sauce"", ""beans"", ""brown sugar"", ""chili powder"", ""salt"", ""onion salt"", ""sweet basil"", ""oregano"", ""macaroni""]"
Pumpkin Pie,"[""1 (9-inch) unbaked pastry shell"", ""1 (16 oz.) can or 2 c. pumpkin"", ""1 (14 oz.) can sweetened condensed milk (not evaporated milk)"", ""2 eggs (at room temperature)"", ""1 tsp. cinnamon"", ""1/2 tsp. ginger"", ""1/2 tsp. nutmeg"", ""1/2 tsp. salt""]","[""In large mixing bowl, combine all ingredients except pastry shell; mix well."", ""Pour into pastry shell."", ""Bake at 425\u00b0 for 15 minutes."", ""Reduce oven temperature to 350\u00b0; bake for an additional 35 to 40 minutes until a knife inserted 1-inch from the edge comes out clean."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=852501,www.cookbooks.com,"[""pastry shell"", ""pumpkin"", ""condensed milk"", ""eggs"", ""cinnamon"", ""ginger"", ""nutmeg"", ""salt""]"
Baked Chicken Reuben,"[""4 chicken breasts"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""1 can sauerkraut, drained"", ""4 slices Swiss cheese"", ""1/4 c. Thousand Island dressing"", ""1 Tbsp. parsley""]","[""In greased baking pan, place chicken."", ""Sprinkle salt and pepper."", ""Put sauerkraut over chicken; top with cheese."", ""Pour dressing over cheese."", ""Sprinkle with parsley."", ""Cover; bake at 325\u00b0 for 1/2 hour."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=455512,www.cookbooks.com,"[""chicken breasts"", ""salt"", ""pepper"", ""sauerkraut"", ""Swiss cheese"", ""parsley""]"
Summer Squash Packets,"[""1 medium zucchini"", ""1 medium yellow squash"", ""1 medium red onion"", ""1/4 c. bottled Italian salad dressing""]","[""Cut zucchini and squash into 3/4-inch slices or chunks to make about 3 cups."", ""Cut red onion onto 8 wedges."", ""Mix vegetables together and toss with salad dressing."", ""Fold into foil packets. Grill 4-inches from hot coals for 10 to 12 minutes, turning once with tongs or bake foil packets in 400\u00b0 oven for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=883011,www.cookbooks.com,"[""zucchini"", ""yellow squash"", ""red onion"", ""Italian salad dressing""]"
Mexican Salsa,"[""2 tomatoes"", ""1 clove garlic"", ""2 Tbsp. cilantro"", ""salt to taste"", ""1/2 lime juice or 1/4 lemon"", ""1/2 onion"", ""1/4 green pepper"", ""1 jalapeno"", ""garlic salt (optional)""]","[""Mix all in your Kitchenmate and serve with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=516996,www.cookbooks.com,"[""tomatoes"", ""clove garlic"", ""cilantro"", ""salt"", ""lime juice"", ""onion"", ""green pepper"", ""jalapeno"", ""garlic salt""]"
Lynn'S Hobo Steaks,"[""beef cutlet or hamburger patty (1 per person)"", ""sliced onions"", ""sliced potatoes"", ""sliced carrots"", ""thinly sliced bell pepper"", ""1 bouillon cube in 3/4 c. boiling water"", ""salt and pepper to taste"", ""garlic salt""]","[""Tear aluminum"", ""foil into squares, large enough to cover and seal"", ""over"", ""meat"", ""and"", ""vegetables."", ""Season meat with salt, pepper and"", ""garlic"", ""salt."", ""Place"", ""on"", ""foil."", ""Place"", ""a slice of onion along with potatoes, bell pepper and carrots, enough for an individual"", ""serving"", ""on"", ""top"", ""of"", ""meat."", ""Salt and pepper as desired."", ""Put"", ""4 tablespoons of bouillon over meat and vegetables. Wrap and"", ""seal"", ""well."", ""Bake"", ""in"", ""400\u00b0 oven for about 45 minutes. We also"", ""cook these on the barbecue pit but increase cooking time depending on heat from coals.""]",www.cookbooks.com/Recipe-Details.aspx?id=632734,www.cookbooks.com,"[""beef"", ""onions"", ""potatoes"", ""carrots"", ""bell pepper"", ""bouillon"", ""salt"", ""garlic""]"
Crab Soup,"[""1 lb. crab meat"", ""1 lb. can green beans, drained"", ""1/2 small bag frozen baby lima beans"", ""2 lb. can tomatoes, cut up"", ""1 lb. can corn, drained"", ""1 tsp. minced onion"", ""1 tsp. prepared mustard"", ""1 tsp. Worcestershire sauce"", ""1/2 tsp. Old Bay seasoning"", ""1/2 c. water""]","[""Combine all ingredients in a large pot."", ""Bring to a boil. Lower heat and simmer 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=304575,www.cookbooks.com,"[""crab meat"", ""green beans"", ""beans"", ""tomatoes"", ""corn"", ""onion"", ""mustard"", ""Worcestershire sauce"", ""Bay seasoning"", ""water""]"
Garden Club Cookies,"[""2 sticks softened margarine"", ""1/2 c. sugar"", ""1 1/4 c. flour"", ""1/2 c. crushed potato chips"", ""1/2 c. chopped nuts"", ""1 tsp. vanilla""]","[""Mix in order given."", ""Drop by teaspoon on lightly greased cookie sheet."", ""Bake at 350\u00b0 about 12 minutes."", ""Watch carefully after 10 minutes."", ""Let cookies cool a minute."", ""Transfer to cooling racks or towels."", ""Immediately sift powdered sugar over cookies. Makes about 4 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=610336,www.cookbooks.com,"[""margarine"", ""sugar"", ""flour"", ""potato chips"", ""nuts"", ""vanilla""]"
Hello Dolly,"[""1 stick butter"", ""1 c. graham cracker crumbs"", ""2 Tbsp. sugar"", ""1 c. coconut"", ""1 c. chocolate chips"", ""1 can Eagle Brand milk"", ""1 c. nuts""]","[""In a large Pyrex or tin cake pan, put butter (melt in oven in pan) and graham cracker crumbs (with 2 tablespoons sugar). Sprinkle the crumbs over bottom of Pyrex dish, then add a layer of each:"", ""coconut on top of that, chocolate chips on that, Eagle Brand milk over that, then nuts."", ""Bake at 350\u00b0 for 25 minutes."", ""Cut in squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=990831,www.cookbooks.com,"[""butter"", ""graham cracker crumbs"", ""sugar"", ""coconut"", ""chocolate chips"", ""milk"", ""nuts""]"
Meat Balls,"[""2 lb. lean ground beef"", ""1 medium onion, diced fine"", ""1 egg"", ""2 slices white bread, shredded in fine pieces"", ""3 Tbsp. A.1. sauce""]","[""Mix all ingredients together in a large bowl."", ""Roll into balls about the size of a quarter."", ""Fry over medium heat until brown and done throughout."", ""Can be eaten as they are or can be put in saucepan, covered with barbecue sauce and allowed to simmer for 1 hour on low heat; stir occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=269032,www.cookbooks.com,"[""lean ground beef"", ""onion"", ""egg"", ""white bread"", ""sauce""]"
Old-Fashioned Tea Cakes,"[""1 c. shortening"", ""1/4 tsp. salt"", ""2 c. sugar"", ""4 eggs"", ""2 tsp. baking powder"", ""1/4 tsp. soda"", ""1/2 c. buttermilk"", ""2 tsp. vanilla"", ""5 c. flour, sifted""]","[""Cream shortening and sugar."", ""Add eggs, one at a time and beat. Add buttermilk."", ""Combine all dry ingredients and sift into creamed mixture."", ""Add vanilla."", ""Roll out to 1/4 or 3/8-inch and cut with any shape cutter."", ""Bake on greased cookie sheets at 400\u00b0 about 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=446877,www.cookbooks.com,"[""shortening"", ""salt"", ""sugar"", ""eggs"", ""baking powder"", ""soda"", ""buttermilk"", ""vanilla"", ""flour""]"
Snickerdoodles,"[""1 c. shortening or margarine"", ""1 1/2 c. sugar"", ""2 eggs"", ""2 3/4 c. sifted flour"", ""2 tsp. baking powder"", ""1/4 tsp. salt"", ""1 tsp. vanilla""]","[""Cream together shortening or margarine, sugar and eggs until smooth."", ""Sift together flour, baking powder and salt and stir into the shortening/sugar/egg mixture."", ""Add vanilla."", ""Roll into balls. Then roll in brown sugar and cinnamon."", ""Crisscross with fork. Bake at 400\u00b0 for 8 to 10 minutes or until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=524117,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""vanilla""]"
Squash Casserole,"[""1 lb. yellow squash, diced"", ""1 medium onion, chopped"", ""1/2 tsp. salt"", ""1/2 stick margarine, melted"", ""1 can cream of chicken or 1 can cream of mushroom soup"", ""1/4 lb. saltine crackers, crushed""]","[""Boil squash and onion in salted water until tender. Drain and mash. Add margarine, soup and most of the cracker crumbs."", ""Pour into buttered casserole. Sprinkle with remaining crumbs. Dot with additional margarine. Bake at 375\u00b0 for 20 minutes. Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=598206,www.cookbooks.com,"[""yellow squash"", ""onion"", ""salt"", ""margarine"", ""cream of chicken"", ""saltine crackers""]"
Rattlesnake Annie'S Hot Pepper Jelly,"[""1 c. red and green hot peppers, seeded and stems removed"", ""12 c. sugar"", ""3 c. cider vinegar"", ""2 bottles liquid pectin""]","[""Grind peppers together, mix with sugar and vinegar, place in pot and bring to rolling boil."", ""Remove from heat; cool 10 minutes; add pectin; return to heat and bring to boil."", ""Remove from heat; pack into sterilized pint canning jars and seal."", ""Process 10 minutes in boiling water."", ""\""Wear plastic gloves when handling hot peppers.\""""]",www.cookbooks.com/Recipe-Details.aspx?id=94159,www.cookbooks.com,"[""red and"", ""sugar"", ""cider vinegar""]"
Chess Cake,"[""1 box yellow cake mix"", ""2 sticks butter"", ""1 box powdered sugar"", ""3 eggs"", ""8 oz. pkg. cream cheese"", ""3/4 c. nuts, chopped""]","[""Mix together cake mix, 1 egg and 1 stick butter."", ""Press into bottom of 9 x 13 1/2-inch pan."", ""Cream cheese, sugar and butter; add eggs and nuts."", ""Pour on top of cake."", ""Bake at 350\u00b0 for approximately 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=543176,www.cookbooks.com,"[""yellow cake mix"", ""butter"", ""powdered sugar"", ""eggs"", ""cream cheese"", ""nuts""]"
Caramel Squares,"[""2 c. brown sugar, sifted"", ""1/2 tsp. salt"", ""2 c. flour"", ""2 eggs"", ""2 tsp. baking powder"", ""1/2 c. butter"", ""1 c. nuts, chopped"", ""flavoring desired""]","[""Stir sugar and butter over fire until fudge-like and slightly golden."", ""When cool, add beaten eggs, flavoring, salt and baking powder, then nuts."", ""Place in pan and bake 15 or 20 minutes."", ""Cool in pans and cut in squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=104681,www.cookbooks.com,"[""brown sugar"", ""salt"", ""flour"", ""eggs"", ""baking powder"", ""butter"", ""nuts""]"
Pumpkin Bars,"[""2 c. all-purpose flour"", ""2 tsp. baking powder"", ""2 tsp. ground cinnamon"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""4 beaten eggs"", ""1 (16 oz.) can pumpkin"", ""1 1/2 c. sugar"", ""1 c. cooking oil"", ""Cream Cheese Frosting""]","[""Stir together flour, baking powder, cinnamon, soda and salt. Combine eggs, pumpkin, sugar and oil; beat until combined."", ""Add dry ingredients; beat until well combined.""]",www.cookbooks.com/Recipe-Details.aspx?id=825945,www.cookbooks.com,"[""flour"", ""baking powder"", ""ground cinnamon"", ""baking soda"", ""salt"", ""eggs"", ""pumpkin"", ""sugar"", ""cooking oil"", ""Cream Cheese Frosting""]"
Hash Brown Quiche,"[""3 c. frozen loose-pack shredded hash browns, thawed"", ""1/3 c. butter or margarine, melted"", ""1 c. diced fully cooked ham"", ""1 c. (4 oz.) shredded Cheddar cheese"", ""1/4 c. diced green pepper"", ""2 eggs"", ""1/2 c. milk"", ""1/2 tsp. salt"", ""1/4 tsp. pepper""]","[""Prepare hash browns between paper towel to remove excess moisture."", ""Press into the bottom and up the sides of an ungreased 9-inch pie plate."", ""Drizzle with butter."", ""Bake at 425\u00b0 for 25 minutes."", ""Combine the ham, cheese and green pepper; spoon over crust."", ""In a small bowl, beat eggs, milk, salt and pepper."", ""Pour over all."", ""Reduce heat to 350\u00b0 and bake for 25 to 30 minutes or until a knife inserted near the center comes out clean."", ""Allow to stand for 10 minutes before cutting."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=407597,www.cookbooks.com,"[""hash browns"", ""butter"", ""fully cooked ham"", ""Cheddar cheese"", ""green pepper"", ""eggs"", ""milk"", ""salt"", ""pepper""]"
Broccoli-N-Olive Salad,"[""10 oz. frozen chopped broccoli, thawed and drained"", ""1 1/2 c. stuffed olives, finely sliced"", ""1 medium onion, chopped"", ""6 eggs, hard-boiled and chopped"", ""5 oz. water chestnuts, sliced"", ""1/2 c. mayonnaise""]","[""Combine thawed broccoli, olives, onion, eggs and water chestnuts."", ""Coat with mayonnaise."", ""Serve chilled in bowl or in hollowed out honeydew melon shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=431118,www.cookbooks.com,"[""broccoli"", ""stuffed olives"", ""onion"", ""eggs"", ""water chestnuts"", ""mayonnaise""]"
Make Ahead Salad,"[""1 head lettuce"", ""1 head cauliflower"", ""2 c. mayonnaise"", ""1 medium onion, sliced"", ""1 lb. fried and crumbled bacon"", ""1/3 c. Parmesan cheese"", ""1/4 c. white sugar""]","[""Break up lettuce and cauliflower and put in layers in bowl. Cover with mayonnaise and add onion, bacon, cheese and sugar in layers."", ""Cover tightly for 24 to 48 hours."", ""Toss just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=758083,www.cookbooks.com,"[""head lettuce"", ""cauliflower"", ""mayonnaise"", ""onion"", ""bacon"", ""Parmesan cheese"", ""white sugar""]"
Cheese Sauce,"[""3/4 lb. Velveeta cheese"", ""1/4 c. milk""]","[""Microwave cheese and milk 4 to 6 minutes, stirring every 2 minutes."", ""Serve over baked potatoes or vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=208153,www.cookbooks.com,"[""Velveeta cheese"", ""milk""]"
Squash Dressing,"[""2 c. sliced yellow squash, cooked and drained"", ""2 c. crumbled cornbread"", ""1 can cream of chicken soup"", ""1 small onion, chopped"", ""1/2 c. melted margarine"", ""3 eggs, beaten"", ""1/2 tsp. sage or to taste""]","[""Mix all together."", ""Bake in a greased 8-inch pan for 40 minutes at 350\u00b0."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=258922,www.cookbooks.com,"[""yellow squash"", ""cornbread"", ""cream of chicken soup"", ""onion"", ""margarine"", ""eggs"", ""sage""]"
Low Cholesterol But Not Low-Fat Pie Crust,"[""1 3/4 c. all-purpose flour"", ""1/4 c. sugar"", ""3/4 tsp. salt"", ""1 stick unsalted oleo"", ""1/4 c. apple or orange juice""]","[""In processor, blend flour, sugar and salt."", ""Cut in oleo and blend until mixture resembles meal."", ""Transfer to bowl; add juice and combine to form dough."", ""Make into ball; wrap in Saran and chill for one hour or freeze until ready to use."", ""Makes one double crust pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=763553,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""oleo"", ""apple""]"
Texas Potatoes,"[""16 oz. frozen hash browns"", ""1 can cream of chicken soup"", ""1 can French onion soup"", ""1 pt. sour cream"", ""8 oz. shredded orange Cheddar cheese"", ""1 tsp. garlic powder"", ""1 c. corn flakes"", ""1 1/2 sticks butter""]","[""Melt 1 stick of butter in a 9 x 12-inch roasting pan."", ""Let cool."", ""Add sour cream and onion soup mix together until well blended."", ""Add chicken soup, garlic powder and cheese; mix together."", ""Add hash browns; mix until well coated."", ""Smooth out top of pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=795587,www.cookbooks.com,"[""frozen hash browns"", ""cream of chicken soup"", ""onion soup"", ""sour cream"", ""Cheddar cheese"", ""garlic powder"", ""corn flakes"", ""butter""]"
Seafood Gumbo,"[""2 qt. water"", ""1/2 c. chopped onion"", ""1 clove garlic, chopped"", ""1 lemon, sliced"", ""1 tsp. salt"", ""1/2 box crab boil"", ""dash of Louisiana hot sauce"", ""2 lb. washed clean, deveined shrimp tails"", ""1/2 c. chopped onions"", ""1/4 c. bell pepper"", ""1/4 c. celery"", ""1 Tbsp. minced parsley"", ""salt to taste"", ""hot sauce to taste"", ""2 small cans tomato sauce"", ""1 can crab meat or lobster"", ""1/2 pt. oysters""]","[""Boil 2 quarts water to which has been added the next 6 ingredients."", ""Add shrimp tails; cook on medium heat until shrimp turn pink."", ""Remove shrimp; save stock."", ""Make a dark roux of next 4 ingredients."", ""Keep roux soft; add shrimp stock, salt, hot sauce and tomato sauce."", ""Simmer until tomato color is dark."", ""Add shrimp and crab meat or lobster with oysters."", ""Serve over hot rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=507317,www.cookbooks.com,"[""water"", ""onion"", ""clove garlic"", ""lemon"", ""salt"", ""crab boil"", ""hot sauce"", ""washed clean"", ""onions"", ""bell pepper"", ""celery"", ""parsley"", ""salt"", ""hot sauce"", ""tomato sauce"", ""crab meat"", ""oysters""]"
Southern Chicken Salad In Baked Pie Shell,"[""4 whole boneless chicken breasts"", ""2 c. celery, diced"", ""2 c. pineapple chunks, halved and drained"", ""1 c. pecans, chopped or halved"", ""1/2 c. whipping cream, whipped"", ""1 c. mayonnaise (Hellmann's or Best Foods)"", ""9 or 10-inch baked pie shell""]","[""Poach and skin chicken; cut into 1-inch chunks."", ""Blend the mayonnaise and whipped cream."", ""Toss to coat chicken, celery, pineapple and nuts."", ""Season with salt and pepper to taste."", ""Mound in baked pie shell."", ""Chill; serve in wedges.""]",www.cookbooks.com/Recipe-Details.aspx?id=230794,www.cookbooks.com,"[""chicken breasts"", ""celery"", ""pineapple"", ""pecans"", ""whipping cream"", ""mayonnaise"", ""shell""]"
Marie'S Rice Pudding,"[""1 c. rice (not quick cook)"", ""10 c. milk"", ""1 1/4 c. sugar"", ""1 pkg. flan (Goya) powder"", ""1 egg"", ""1 Tbsp. vanilla extract""]","[""Bring rice and milk to a boil."", ""Cook 1 hour."", ""Stir in sugar and flan powder."", ""Beat together 1 egg and vanilla."", ""Take a little hot rice and add to egg mixture to warm it."", ""Then add egg mixture to rice-milk mix."", ""Cool and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=772884,www.cookbooks.com,"[""rice"", ""milk"", ""sugar"", ""flan"", ""egg"", ""vanilla""]"
Apple Pie Cake,"[""1/4 c. shortening"", ""1 c. sugar"", ""1 egg, slightly beaten"", ""1 c. sifted flour"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. baking soda in 2 Tbsp. hot water"", ""1 tsp. vanilla"", ""1/2 c. chopped walnuts"", ""2 1/2 c. peeled diced apples""]","[""Cream together shortening and sugar; add egg."", ""Mix and add flour, salt, cinnamon and nutmeg."", ""Mix thoroughly."", ""Add vanilla. Mix well."", ""Add nuts and apples.""]",www.cookbooks.com/Recipe-Details.aspx?id=981915,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""flour"", ""salt"", ""cinnamon"", ""nutmeg"", ""baking soda"", ""vanilla"", ""walnuts"", ""apples""]"
Creamy French Dressing,"[""3 Tbsp. vinegar"", ""2 Tbsp. sugar"", ""2 tsp. paprika"", ""1 clove garlic, minced"", ""1 tsp. Worcestershire sauce"", ""1/4 tsp. salt"", ""1/4 tsp. dry mustard"", ""dash of red pepper"", ""3/4 c. salad oil""]","[""In a small mixing bowl or blender, combine vinegar, sugar, paprika, garlic, Worcestershire sauce, salt, dry mustard and red pepper."", ""With mixer running, slowly add oil in a thin steady stream."", ""Continue mixing until mixture reaches desired consistency. Serve immediately or cover and store in refrigerator for up to 2 weeks.""]",www.cookbooks.com/Recipe-Details.aspx?id=36465,www.cookbooks.com,"[""vinegar"", ""sugar"", ""paprika"", ""clove garlic"", ""Worcestershire sauce"", ""salt"", ""dry mustard"", ""red pepper"", ""salad oil""]"
Turtle Cake,"[""1 box German chocolate cake mix (Duncan Hines)"", ""1 (14 oz.) pkg. caramels"", ""3/4 c. oleo"", ""1/2 c. evaporated milk (Carnation)"", ""1 c. chocolate chips"", ""1 c. pecans""]","[""Mix cake mix as instructed on box."", ""Pour 1/2 of batter in a greased and floured 9 x 13-inch sheet cake pan."", ""Bake 15 minutes at 350\u00b0."", ""Melt caramels, oleo and evaporated milk in a double boiler."", ""Pour over warm cake."", ""Sprinkle chocolate chips and pecans over cake."", ""Pour remaining cake mix over top of chips and nuts. Bake at 350\u00b0 for 15 minutes."", ""Cool and serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=535215,www.cookbooks.com,"[""chocolate cake"", ""caramels"", ""oleo"", ""milk"", ""chocolate chips"", ""pecans""]"
Dang Good Pie,"[""3/4 stick butter or margarine"", ""3 eggs"", ""3 Tbsp. flour"", ""1 1/2 c. sugar"", ""1 c. crushed pineapple, drained"", ""c. coconut flakes"", ""9-inch unbaked pie shell""]","[""Melt butter and mix with other ingredients."", ""Pour into unbaked pie shell."", ""Bake at 350\u00b0 for 1 hour or until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=326594,www.cookbooks.com,"[""butter"", ""eggs"", ""flour"", ""sugar"", ""pineapple"", ""coconut flakes"", ""unbaked pie shell""]"
Sock It To Me Cake,"[""1 box Betty Crocker cake mix (pudding in mix)"", ""1/2 c. sugar"", ""4 eggs"", ""3/4 c. oil"", ""1 Tbsp. butter flavoring"", ""1/2 pt. sour cream"", ""1 c. nuts""]","[""Mix."", ""Pour half of mix in pan."", ""Sprinkle 2 tablespoons brown sugar and 1 teaspoon cinnamon over."", ""Mix."", ""Pour remaining mix and bake at 350\u00b0 until toothpick inserted in center comes out clean. This is a delicious cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=959177,www.cookbooks.com,"[""cake"", ""sugar"", ""eggs"", ""oil"", ""butter"", ""sour cream"", ""nuts""]"
Grandma'S Fruit Salad,"[""1 (20 oz.) can pineapple chunks, drained"", ""1 (15 oz.) can fruit cocktail, drained"", ""1 (29 oz.) can peaches, sliced (do not drain)"", ""1 (3.4 oz.) pkg. instant lemon pudding mix""]","[""Place fruit in a large bowl. Sprinkle lemon pudding on top and mix well until thickened. Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=5435,www.cookbooks.com,"[""pineapple"", ""fruit cocktail"", ""peaches""]"
Pork Chop Dinner Bake,"[""6 (1-inch) thick pork chops"", ""oil for browning chops"", ""3 large potatoes, thinly sliced"", ""2 large onions, thinly sliced"", ""salt and pepper to taste"", ""1 tsp. Worcestershire sauce"", ""1 can cream of mushroom soup"", ""1 c. milk""]","[""Heat"", ""oil"", ""in"", ""heavy"", ""skillet"", ""and"", ""brown chops on both sides. Butter"", ""a"", ""large"", ""baking dish which has a well fitting cover. Arrange"", ""potatoes and onions in layers, seasoning with salt"", ""and pepper."", ""Place browned pork chops on top."", ""Salt and pepper them. Mix Worcestershire sauce, soup and milk and pour over all ingredients."", ""Cover"", ""tightly and bake at 375\u00b0 for 50 minutes or until"", ""chops"", ""are very tender."", ""Remove lid for the last few minutes for browning."", ""Yield:"", ""6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=679715,www.cookbooks.com,"[""pork chops"", ""oil"", ""potatoes"", ""onions"", ""salt"", ""Worcestershire sauce"", ""cream of mushroom soup"", ""milk""]"
Seasoned Hot Dogs,"[""1 packages hot dogs-chopped into bite sized pieces"", ""1/2-3/4 cup mustard"", ""1/2-3/4 cup grape jelly""]","[""Heat mustard and jelly on stove slowly until melted. Add hot dogs. Or, place all ingredients in a crock-pot. Cook until all the juice is absorbed. May increase or decrease recipe. Just use the same ratio of jelly/mustard. If mustard is tart, you may need to add a little more jelly.""]",www.cookbooks.com/Recipe-Details.aspx?id=124839,www.cookbooks.com,"[""mustard"", ""grape jelly""]"
Instant Russian Tea,"[""2 c. orange Tang"", ""1 c. sugar"", ""1/2 c. instant tea with lemon"", ""1 tsp. cinnamon"", ""1/2 tsp. cloves""]","[""Mix together well."", ""Store in a tightly covered container."", ""Mix 1 teaspoon with boiling water to make 1 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=813969,www.cookbooks.com,"[""orange Tang"", ""sugar"", ""lemon"", ""cinnamon"", ""cloves""]"
Coleslaw,"[""1 head cabbage, shredded"", ""1 onion, diced"", ""3/4 c. sugar"", ""1/2 c. white vinegar"", ""1 Tbsp. prepared mustard"", ""1 tsp. salt"", ""1 tsp. celery seed"", ""1 c. oil""]","[""Combine cabbage and onion; set aside."", ""Combine rest of ingredients in a small saucepan, except oil."", ""Bring to a boil, stirring often."", ""Stir in oil."", ""Pour over cabbage; toss gently. Cover and chill at least 2 hours."", ""Will keep in the refrigerator for several days.""]",www.cookbooks.com/Recipe-Details.aspx?id=308500,www.cookbooks.com,"[""cabbage"", ""onion"", ""sugar"", ""white vinegar"", ""mustard"", ""salt"", ""celery"", ""oil""]"
Toffee,"[""1 c. sliced almonds, roasted at 350~ for 10 minutes"", ""1 c. chocolate chips"", ""2 sticks butter"", ""1 c. sugar"", ""3 Tbsp. cold water""]","[""Grease 9 x 13-inch cake pan."", ""Sprinkle almonds and chocolate chips in pan."", ""In heavy 10-inch skillet, mix butter, sugar and water."", ""Bring to a boil, stirring occasionally."", ""Pour on top of chocolate/ almond mixture."", ""Allow to cool in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=31365,www.cookbooks.com,"[""almonds"", ""chocolate chips"", ""butter"", ""sugar"", ""cold water""]"
Strawberry Cream Cheese Pie,"[""1 (8 oz.) pkg. cream cheese"", ""2 Tbsp. milk"", ""2 Tbsp. sugar"", ""1 (9-inch) pie shell, baked"", ""1/2 c. water"", ""2 pt. whole strawberries"", ""1/2 c. sugar"", ""2 Tbsp. cornstarch""]","[""Combine softened cream cheese, milk and sugar, mixing well until blended."", ""Spread onto bottom of pastry shell."", ""Cover with 1 pint strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=1061015,www.cookbooks.com,"[""cream cheese"", ""milk"", ""sugar"", ""pie shell"", ""water"", ""whole strawberries"", ""sugar"", ""cornstarch""]"
Six Bean Casserole,"[""1 c. brown sugar"", ""1 Tbsp. dry mustard"", ""1 tsp. salt"", ""1/2 c. vinegar"", ""1 can butter beans"", ""1 can green lima beans"", ""1 can green cut beans"", ""1 can yellow cut beans"", ""1 can red kidney beans"", ""1 can undrained pork and beans in sauce"", ""4 medium onions"", ""8 strips bacon""]","[""Cook bacon until crisp."", ""Remove and drain, leave grease in skillet and add brown sugar, dry mustard, salt and vinegar. Slice and ring onions."", ""Cook all together in pan for 20 minutes. Drain all beans except pork and beans."", ""Mix onion mixture with beans."", ""Place in 3 quart casserole dish, crumble bacon on top. Bake 1 hour at 350\u00b0."", ""Serves 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=339027,www.cookbooks.com,"[""brown sugar"", ""mustard"", ""salt"", ""vinegar"", ""butter beans"", ""green lima beans"", ""beans"", ""beans"", ""red kidney beans"", ""pork"", ""onions"", ""bacon""]"
Chocolate Mounds,"[""1 box powdered sugar"", ""1 stick margarine, melted"", ""1 can Eagle Brand milk"", ""1 large pkg. coconut"", ""1 (12 oz.) pkg. chocolate chips"", ""1 stick paraffin""]","[""Mix powdered sugar, melted margarine and milk."", ""Add coconut. Mix well."", ""Refrigerate overnight."", ""Cut into squares or make small balls."", ""Melt chocolate chips and paraffin in top of a double boiler."", ""Dip squares or balls into mixture and set on waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=683879,www.cookbooks.com,"[""powdered sugar"", ""margarine"", ""milk"", ""coconut"", ""chocolate chips"", ""paraffin""]"
Frozen Lemon Sherbet,"[""3 egg yolks"", ""1/2 cup sugar"", ""1/4 cup lemon juice"", ""2 tsp. grated lemon peel"", ""1/8 tsp. salt"", ""1 cup whipping cream (whipped)"", ""3 stiff - beaten egg whites"", ""graham cracker crumbs""]","[""Beat egg yolks until thick and light in color."", ""Gradually add sugar."", ""Then lemon juice and rind and salt."", ""Fold in whipped cream then fold in stiffly beaten egg whites."", ""Cover bottom of refrigerator tray with cracker crumbs (graham)."", ""Pour sherbet mixture over crumbs."", ""Sprinkle a little crumbs on top in a swirl affect."", ""Freeze until firm."", ""Cut in squares."", ""Makes 2 qts. or 1 small ice tray.""]",www.cookbooks.com/Recipe-Details.aspx?id=75492,www.cookbooks.com,"[""egg yolks"", ""sugar"", ""lemon juice"", ""salt"", ""whipping cream"", ""egg whites"", ""graham cracker crumbs""]"
Porcupine Balls(With Minute Rice)  ,"[""1 c. Minute Rice"", ""1 lb. ground beef"", ""1/4 c. diced onion"", ""1/4 can tomato soup"", ""1/4 c. diced celery"", ""salt and pepper to taste"", ""1 egg""]","[""Mix well all ingredients."", ""Form into balls."", ""Brown on all sides."", ""Mix remaining soup and 3/4 can water to pan."", ""Bake in oven at 250\u00b0 for 1 to 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=358347,www.cookbooks.com,"[""Rice"", ""ground beef"", ""onion"", ""tomato soup"", ""celery"", ""salt"", ""egg""]"
Kahlua Cheesecake,"[""Zwieback Crust"", ""2 envelopes unflavored gelatin"", ""1/2 c. Kahlua"", ""1/2 c. water"", ""3 eggs, separated"", ""1/4 c. sugar"", ""1/8 tsp. salt"", ""2 (8 oz.) pkg. cream cheese"", ""1 c. whipping cream"", ""shaved or curled chocolate""]","[""Prepare Zwieback Crust."", ""In top of double boiler, soften gelatin in Kahlua and water."", ""Beat in egg yolks, sugar and salt. Cook over boiling water, stirring constantly, until slightly thickened."", ""Beat cheese until fluffy."", ""Gradually beat in Kahlua mixture; cool."", ""Beat egg whites until stiff, but not dry."", ""Beat cream stiff."", ""Fold egg whites and cream into cheese mixture."", ""Pour into prepared pan."", ""Chill 4 or 5 hours or overnight."", ""Remove from refrigerator 15 minutes before serving."", ""Decorate with shaved or curled chocolate."", ""Makes 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=931619,www.cookbooks.com,"[""Zwieback Crust"", ""unflavored gelatin"", ""Kahlua"", ""water"", ""eggs"", ""sugar"", ""salt"", ""cream cheese"", ""whipping cream"", ""chocolate""]"
Cranberry Bread,"[""4 Tbsp. shortening"", ""4 c. flour"", ""2 c. sugar"", ""3 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""4 tsp. grated orange peel"", ""juice from 2 oranges"", ""3 c. shredded cheese (Cheddar or Velveeta)"", ""2 eggs, beaten"", ""2 c. halved cranberries"", ""1 c. chopped walnuts or pecans""]","[""Heat oven to 350\u00b0."", ""Grease 2 (9 x 5 x 3-inch) loaf pans."", ""Cut shortening into flour, sugar, baking powder, soda, salt and orange peel."", ""Add water to juice to measure 1 1/2 cups."", ""Blend juice with cheese and eggs."", ""Mix juice and cheese mixture with dry ingredients."", ""Fold in cranberries and nuts."", ""Bake for 60 to 70 minutes."", ""Let stand for 8 hours before slicing.""]",www.cookbooks.com/Recipe-Details.aspx?id=268820,www.cookbooks.com,"[""shortening"", ""flour"", ""sugar"", ""baking powder"", ""baking soda"", ""salt"", ""oranges"", ""shredded cheese"", ""eggs"", ""cranberries"", ""walnuts""]"
Chocolate Mint Snappers,"[""1 (12 oz.) pkg. mint flavored chocolate chips"", ""1/2 c. light corn syrup"", ""1 1/3 c. shortening (part oleo may be used)"", ""1 c. sugar"", ""2 eggs"", ""5 c. flour"", ""4 tsp. baking soda"", ""2 tsp. cinnamon"", ""1/2 tsp. salt""]","[""Melt chocolate chips with corn syrup."", ""Remove from heat and cool."", ""Combine shortening, sugar and eggs."", ""Blend until creamy. Sift the flour, soda, cinnamon and salt."", ""Blend chocolate mixture with shortening mix."", ""Add flour gradually."", ""Shape dough into 1-inch balls."", ""Roll in white sugar."", ""Place 3 inches apart on ungreased cookie sheet."", ""Bake at 350\u00b0 for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=758242,www.cookbooks.com,"[""mint flavored chocolate chips"", ""light corn syrup"", ""shortening"", ""sugar"", ""eggs"", ""flour"", ""baking soda"", ""cinnamon"", ""salt""]"
Zesty Meat Loaf,"[""1 lb. ground beef"", ""1 1/2 slices bread, torn into small pieces"", ""1/2 c. milk"", ""1 egg, beaten"", ""2 Tbsp. minced onion"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1/8 tsp. mustard"", ""green pepper (optional)"", ""catsup"", ""barbecue sauce""]","[""Mix all ingredients together well."", ""Add enough catsup to darken meat."", ""Mix again and shape into loaf."", ""Cover center of loaf with barbecue sauce and around edge of this with catsup."", ""Take knife and swirl these two together, covering top of loaf."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=363202,www.cookbooks.com,"[""ground beef"", ""bread"", ""milk"", ""egg"", ""onion"", ""salt"", ""pepper"", ""mustard"", ""green pepper"", ""catsup"", ""barbecue sauce""]"
Toffee Bars,"[""2 sticks oleo"", ""1 c. brown sugar"", ""1 egg yolk"", ""1 1/2 c. flour"", ""1/2 tsp. soda"", ""1 tsp. vanilla""]","[""Melt oleo."", ""Add sugar and egg yolk, then add remaining ingredients."", ""Spread on ungreased cookie sheet."", ""Bake at 350\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=816439,www.cookbooks.com,"[""oleo"", ""brown sugar"", ""egg yolk"", ""flour"", ""soda"", ""vanilla""]"
London Broil Marinade,"[""2 to 3 lb. top round steak (1 to 1 1/2-inches thick) or cut of your choice"", ""1 clove garlic"", ""1 tsp. salt"", ""2 to 3 Tbsp. soy sauce"", ""1 Tbsp. tomato paste"", ""1 Tbsp. vegetable oil"", ""1/2 tsp. pepper"", ""1/2 tsp. oregano""]","[""Combine ingredients in a small bowl. Score meat on both sides. Pour marinade over meat."", ""Marinate overnight. Broil steak 4 to 5 minutes per pound on each side. Slice thin and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=871881,www.cookbooks.com,"[""your choice"", ""clove garlic"", ""salt"", ""soy sauce"", ""tomato paste"", ""vegetable oil"", ""pepper"", ""oregano""]"
Beef Enchiladas,"[""1 lb. ground beef"", ""1 1/2 c. grated Cheddar cheese"", ""1/2 c. chopped onion"", ""1 can cream of mushroom soup"", ""1 can tomato soup"", ""1 (10 oz.) mild enchilada sauce"", ""12 flour tortillas"", ""1 pkg. taco seasoning""]","[""Brown ground beef and drain. Add onion and taco seasoning according to package directions."", ""Add 1/2 cup grated cheese to meat and onion mixture. Set aside. Combine soups and enchilada sauce."", ""Top each tortilla with 1 heaping tablespoonful of meat mixture. Place, seam side down, in a 9 x 13-inch baking dish. Pour sauce over tortillas and top with remaining cheese."", ""Bake in preheated 350\u00b0 oven for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=531825,www.cookbooks.com,"[""ground beef"", ""Cheddar cheese"", ""onion"", ""cream of mushroom soup"", ""tomato soup"", ""enchilada sauce"", ""flour tortillas"", ""taco seasoning""]"
Hot And Sour Turkey Wings,"[""4 turkey wings (about 4 lb.)"", ""2 Tbsp. oil"", ""1 (20 oz.) can pineapple chunks"", ""1/4 c. soy sauce"", ""2 Tbsp. vinegar"", ""1 Tbsp. sugar"", ""1 clove garlic, pressed"", ""2 tsp. crushed dried red pepper flakes"", ""1/2 tsp. ground ginger"", ""1 c. green onion fans"", ""1 c. sweet red pepper strips"", ""1 Tbsp. toasted sesame seed""]","[""Cut each wing into 2 pieces at joints, leaving tip with blade. Heat oil in large wok."", ""Brown wings slowly on all sides."", ""Drain excess fat."", ""Combine 1/3 cup syrup, garlic, red pepper flakes and ginger."", ""Pour over turkey wings."", ""Cover and simmer 20 minutes."", ""Add pineapple chunks, green onion fans and pepper strips."", ""Simmer 10 minutes."", ""Serve hot sprinkled with toasted sesame seed."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=256291,www.cookbooks.com,"[""turkey"", ""oil"", ""pineapple"", ""soy sauce"", ""vinegar"", ""sugar"", ""clove garlic"", ""red pepper"", ""ground ginger"", ""green onion"", ""sweet red pepper""]"
Coconut Cream Eggs,"[""1 (8 oz.) pkg. cream cheese"", ""2 (1 lb.) boxes confectioners sugar"", ""1/4 c. butter"", ""1 1/4 tsp. vanilla"", ""1/2 tsp. salt"", ""2 cans coconut (3 1/2 oz. cans)"", ""12 oz. pkg. chocolate chips"", ""3/4 block paraffin""]","[""Mix well the cream cheese, sugar, butter, vanilla and salt. Add coconut and mix again."", ""Shape into eggs."", ""Cool in refrigerator."", ""In double boiler, melt chocolate chips and paraffin."", ""Dip eggs in chocolate.""]",www.cookbooks.com/Recipe-Details.aspx?id=815629,www.cookbooks.com,"[""cream cheese"", ""confectioners sugar"", ""butter"", ""vanilla"", ""salt"", ""coconut"", ""chocolate chips"", ""paraffin""]"
Stuffing Casserole,"[""2 lb. hamburger"", ""1 1/2 c. milk"", ""1 box stuffing mix"", ""1 pkg. frozen Tater Tots"", ""chopped onion"", ""2 cans celery, onion, chicken or mushroom soup""]","[""Put raw hamburger in bottom of 9 x 13-inch pan."", ""Cover with a layer of stuffing mix (not prepared)."", ""Cover stuffing with onion. Pour soup over stuffing and onion."", ""Then pour milk over soups. Top with frozen Tater Tots; cover with foil."", ""Bake at 350\u00b0 for 1 to 1 1/2 hours."", ""Remove foil the last 15 minutes to brown the Tater Tots.""]",www.cookbooks.com/Recipe-Details.aspx?id=852694,www.cookbooks.com,"[""hamburger"", ""milk"", ""stuffing mix"", ""frozen Tater"", ""onion"", ""celery""]"
Black Bean Salad,"[""15 oz. can black beans, drained and rinsed"", ""1 small green pepper, cut in bite-size strips"", ""1 small carrot, coarsely shredded"", ""1 Tbsp. chopped red onion"", ""lettuce leaves (optional)"", ""1/2 tsp. salt"", ""2 Tbsp. vegetable oil"", ""1/4 tsp. shredded lime peel"", ""2 Tbsp. lime juice"", ""1/8 tsp. ground cumin"", ""1/8 tsp. ground red pepper""]","[""Serve this high fiber, low-fat salad with grilled fish or poultry."", ""Rinsing canned beans removes some of the salt added during processing."", ""You can also soak, cook and drain about 3/4 cup dry black beans (use 1 1/2 cups cooked).""]",www.cookbooks.com/Recipe-Details.aspx?id=212739,www.cookbooks.com,"[""black beans"", ""green pepper"", ""carrot"", ""red onion"", ""salt"", ""vegetable oil"", ""lime peel"", ""lime juice"", ""ground cumin"", ""ground red pepper""]"
Jalapeno Cornbread,"[""1 1/2 c. cornmeal"", ""1/2 c. flour"", ""2 tsp. sugar"", ""3 tsp. baking powder"", ""1 tsp. salt"", ""2 eggs"", ""3/4 to 1 c. milk"", ""1 c. cream-style corn"", ""1 to 5 jalapeno peppers, chopped"", ""1/4 c. oil"", ""1 c. grated Cheddar cheese""]","[""Mix flour, cornmeal, sugar, baking powder and salt, then eggs, milk and oil."", ""Fold in corn, peppers and cheese."", ""Pour into cast-iron skillet."", ""Bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=255825,www.cookbooks.com,"[""cornmeal"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""eggs"", ""milk"", ""cream-style corn"", ""jalapeno peppers"", ""oil"", ""Cheddar cheese""]"
Chicken Cacciatore,"[""1 frying chicken, cut up"", ""salt and pepper"", ""1/4 c. salad oil"", ""1 chopped onion"", ""1 clove garlic, crushed"", ""2 oz. sliced mushrooms"", ""2 (14 oz.) cans Italian style tomatoes"", ""1 tsp. salt"", ""1/4 tsp. oregano"", ""1/4 tsp. allspice""]","[""Sprinkle chicken with salt and pepper."", ""Brown in oil in skillet."", ""Add onion, garlic and mushrooms."", ""Cook until onion is soft."", ""Combine remaining ingredients and pour over chicken."", ""Cover and simmer 30 minutes."", ""Uncover and simmer 15 minutes longer. Thicken sauce if desired."", ""Serve over spaghetti.""]",www.cookbooks.com/Recipe-Details.aspx?id=961886,www.cookbooks.com,"[""chicken"", ""salt"", ""salad oil"", ""onion"", ""clove garlic"", ""mushrooms"", ""Italian style tomatoes"", ""salt"", ""oregano"", ""allspice""]"
Glazed Pecans,"[""2 c. pecans"", ""1 egg white"", ""1 Tbsp. cold water"", ""3/4 c. sugar"", ""1 tsp. vanilla"", ""1 tsp. salt""]","[""Beat egg white with the cold water."", ""Mix all together and bake at 300\u00b0 on a cookie sheet for 30 minutes."", ""Remove and pour immediately onto waxed paper."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=790041,www.cookbooks.com,"[""pecans"", ""egg"", ""cold water"", ""sugar"", ""vanilla"", ""salt""]"
Peanut Butter Fudge,"[""1 c. sugar"", ""2 Tbsp. butter or margarine"", ""1 tsp. vanilla"", ""1/2 c. evaporated milk"", ""1/4 lb. peanut butter"", ""1 c. brown sugar"", ""1 c. marshmallows"", ""few grains salt""]","[""Cook sugar, butter, milk and salt to soft ball stage (234\u00b0 to 238\u00b0)."", ""Add the marshmallows and peanut butter just before removing from heat."", ""Do not stir."", ""Cool to room temperature."", ""Add flavoring. Beat until mixture is creamy, thick and will hold its shape when dropped from a teaspoon."", ""Pour into well-buttered, shallow pan. Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=626964,www.cookbooks.com,"[""sugar"", ""butter"", ""vanilla"", ""milk"", ""peanut butter"", ""brown sugar"", ""marshmallows"", ""salt""]"
Devil'S Food Cake,"[""2 c. white sugar"", ""1/2 c. Crisco or butter"", ""1 tsp. salt"", ""2 eggs (whole)"", ""1/2 c. cocoa, dissolved in 1 c. thick sour milk or buttermilk"", ""3 c. flour, sifted (add half now)"", ""2 tsp. baking soda, dissolved in 1 c. thick sour milk or buttermilk"", ""1 tsp. vanilla""]","[""Mix ingredients in the order written; beat well."", ""Bake at 350\u00b0 for 15 to 20 minutes, then turn up to 375\u00b0 to finish.""]",www.cookbooks.com/Recipe-Details.aspx?id=964092,www.cookbooks.com,"[""white sugar"", ""butter"", ""salt"", ""eggs"", ""cocoa"", ""flour"", ""baking soda"", ""vanilla""]"
Grandma Finn'S Fudge,"[""4 1/2 c. sugar"", ""1 large can Carnation milk"", ""1 1/2 c. butter"", ""4 small pkg. semi-sweet chocolate chips"", ""1 (8 oz.) jar Marshmallow Creme""]","[""Boil first 3 ingredients for 4 1/2 to 5 minutes."", ""Stir constantly to keep from sticking."", ""Pour hot syrup over remaining ingredients."", ""Beat 5 minutes or until chocolate chips are melted. Add 2 teaspoons vanilla and nuts."", ""Spread in greased pan."", ""Cool and cut.""]",www.cookbooks.com/Recipe-Details.aspx?id=856172,www.cookbooks.com,"[""sugar"", ""Carnation milk"", ""butter"", ""semi-sweet chocolate chips"", ""Marshmallow Creme""]"
Cheesy Potatoes,"[""1 stick of oleo"", ""1 cup sour cream"", ""1 can chicken soup"", ""1 - 8 oz. Velveeta cheese"", ""1 small onion"", ""2 lbs. frozen shredded potatoes"", ""2 cups crushed corn flakes"", ""1 stick of oleo, melted""]","[""Melt first five ingredients on top of stove or microwave. Put potatoes in 9x12 pan."", ""Cover with cheese mixture, then crushed cornflakes and final stick of oleo."", ""Bake 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=85805,www.cookbooks.com,"[""oleo"", ""sour cream"", ""chicken soup"", ""Velveeta cheese"", ""onion"", ""potatoes"", ""corn flakes"", ""oleo""]"
Coconut Pie,"[""1 c. sugar"", ""1 c. milk"", ""1 Tbsp. flour"", ""1/2 stick melted butter"", ""1 can Angel Flake coconut"", ""2 eggs"", ""1 tsp. vanilla""]","[""Mix well."", ""Preheat oven to 350\u00b0."", ""Pour in deep pie crust; cook 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=864216,www.cookbooks.com,"[""sugar"", ""milk"", ""flour"", ""butter"", ""Angel"", ""eggs"", ""vanilla""]"
Fish Turbot,"[""1 lb. haddock fillet"", ""1/4 c. butter"", ""1/4 c. flour"", ""1/2 tsp. salt"", ""2 c. milk"", ""1/2 to 3/4 c. white Cheddar cheese, shredded"", ""seasoned bread crumbs""]","[""Gently simmer fish (covered) in 1/2 cup water until flakes; drain."", ""In saucepan, melt butter, add flour and salt and slowly add milk; stir until thickened."", ""Add cheese; when melted, pour over the haddock in a casserole."", ""Spread bread crumbs on top."", ""Cover and bake at 350\u00b0 until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=224787,www.cookbooks.com,"[""haddock fillet"", ""butter"", ""flour"", ""salt"", ""milk"", ""Cheddar cheese"", ""bread crumbs""]"
Hamburger Pie,"[""1 lb. ground beef"", ""1/2 tsp. salt"", ""1 can tomato soup"", ""3 c. mashed potatoes"", ""1 medium onion, chopped"", ""dash of pepper"", ""1 can green beans"", ""1/2 c. shredded cheese""]","[""Cook meat and onion in heavy skillet until browned."", ""Add salt, pepper, tomato soup and beans with liquid."", ""Simmer 5 minutes. Place in 2-quart casserole."", ""Drop potato mounds over hot meat mixture."", ""Sprinkle with cheese."", ""Bake at 350\u00b0 for 20 minutes. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=197026,www.cookbooks.com,"[""ground beef"", ""salt"", ""tomato soup"", ""potatoes"", ""onion"", ""pepper"", ""green beans"", ""shredded cheese""]"
Broccoli A La Calabash,"[""2 pkg. frozen broccoli"", ""1 can cream of shrimp soup"", ""1 stick margarine"", ""4 slices American cheese"", ""2 (3 oz.) pkg. cream cheese"", ""Pepperidge Farm stuffing mix""]","[""Cook broccoli until tender."", ""Place in casserole dish."", ""Combine other ingredients in double boiler and heat until melted and creamy."", ""Pour sauce over broccoli and top with approximately 1 cup of stuffing mix."", ""Bake at 350\u00b0 until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=231805,www.cookbooks.com,"[""frozen broccoli"", ""cream of shrimp soup"", ""margarine"", ""American cheese"", ""cream cheese"", ""stuffing mix""]"
Gloria'S Famous Party Dip,"[""1 (8 oz.) pkg. cream cheese, soften"", ""1/3 c. French dressing"", ""2 Tbsp. ketchup"", ""1 slice or 2 Tbsp. minced onion""]","[""Mix together with hand mixer and serve with chips, crackers or vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050246,www.cookbooks.com,"[""cream cheese"", ""French dressing"", ""ketchup"", ""onion""]"
Refrigerator Rolls,"[""1/4 c. sugar"", ""1 pkg. dry yeast"", ""1 tsp. salt"", ""1 c. plus 2 Tbsp. hot water"", ""1 egg, beaten"", ""1/3 c. margarine, melted"", ""3 1/2 c. plain flour""]","[""Stir together the sugar, yeast and salt in a large mixing bowl."", ""Add hot water; mix and let stand 5 minutes."", ""Beat in egg and margarine."", ""Dump all of flour; mix well."", ""Use electric mixer, if available; do not knead."", ""Pour into a greased bowl."", ""Cover tightly; refrigerate overnight."", ""When ready to use, allow about 2 hours to rise.""]",www.cookbooks.com/Recipe-Details.aspx?id=333426,www.cookbooks.com,"[""sugar"", ""yeast"", ""salt"", ""water"", ""egg"", ""margarine"", ""flour""]"
Prune Cake,"[""1 c. Wesson oil"", ""3 eggs, beaten"", ""1 1/2 c. sugar"", ""2 c. plain flour"", ""1 c. cooked prunes"", ""1 c. nuts"", ""1 c. buttermilk"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. vanilla""]","[""Heat oven to 350\u00b0."", ""Measure all ingredients together and mix well."", ""Bake for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1026048,www.cookbooks.com,"[""Wesson oil"", ""eggs"", ""sugar"", ""flour"", ""prunes"", ""nuts"", ""buttermilk"", ""soda"", ""salt"", ""cinnamon"", ""vanilla""]"
Monkey Bread,"[""4 tubes buttermilk biscuits"", ""1 c. sugar"", ""2 Tbsp. cinnamon"", ""1/2 c. sugar"", ""1/2 c. brown sugar"", ""1/2 c. margarine"", ""1 c. ice cream""]","[""Cut each biscuit into 4 pieces."", ""Shake in a bag with sugar and cinnamon mixture."", ""Put in a 9 x 13-inch pan or 2 small square pans."", ""Layer biscuits in 2 layers."", ""Bring to boil sugar, brown sugar, margarine and ice cream."", ""Pour over biscuits."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=809439,www.cookbooks.com,"[""buttermilk"", ""sugar"", ""cinnamon"", ""sugar"", ""brown sugar"", ""margarine"", ""cream""]"
Baked Chicken With Sherry-Mushroom Sauce,"[""1 lb. ready-to-serve chicken pieces (4 or 5) or 1 ready-to-serve chicken, split into halves, boil chicken first"", ""1 (10 1/2 oz.) can condensed cream of chicken or mushroom soup"", ""1 (2 oz.) can mushrooms stems and pieces"", ""1/4 c. dry sherry or water"", ""1/4 to 1/2 tsp. tarragon leaves"", ""1/8 tsp. garlic powder"", ""1/2 tsp. Worcestershire sauce""]","[""Heat oven to 400\u00b0."", ""Place chicken in ungreased baking pan, 9 x 9 x 2-inches. Mix soup, mushrooms (with liquid) and remaining ingredients."", ""Pour over chicken."", ""Bake until chicken is hot and sauce is bubbly, about 20 minutes."", ""Yields 2 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=818284,www.cookbooks.com,"[""ready-to-serve chicken"", ""condensed cream"", ""mushrooms"", ""sherry"", ""tarragon leaves"", ""garlic powder"", ""Worcestershire sauce""]"
Breakfast Casserole,"[""8 slices bread, cubed"", ""3 c. Monterey Jack cheese, shredded"", ""1 lb. sausage, cooked and drained"", ""6 eggs"", ""1 1/2 c. milk"", ""1 c. half and half"", ""1 1/2 tsp. dry mustard"", ""1 can cream of mushroom soup""]","[""Combine eggs, milk, half and half and mustard."", ""Blend well. Layer bread, cheese and sausage in a large casserole."", ""Pour egg mixture over layers."", ""Refrigerate overnight."", ""Pour soup over casserole."", ""Bake at 350\u00b0 for 45 minutes or microwave on High for 2 minutes, then at 70% for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=968769,www.cookbooks.com,"[""bread"", ""cheese"", ""sausage"", ""eggs"", ""milk"", ""dry mustard"", ""cream of mushroom soup""]"
Old Fashion Texas Hot Sauce,"[""2 cups onions, chopped very fine"", ""1 lb hamburger, browned in crisco"", ""1 Tbsp chili powder"", ""1 Tbsp paprika"", ""1 tsp cayenne pepper"", ""1/2 tsp nutmeg"", ""pinch of cinnamon, cloves, garlic powder""]","[""Add to meat and onion mixture and simmer for 2 hours or until liquid is reduced.""]",www.cookbooks.com/Recipe-Details.aspx?id=21476,www.cookbooks.com,"[""onions"", ""hamburger"", ""chili powder"", ""paprika"", ""cayenne pepper"", ""nutmeg"", ""cinnamon""]"
Spinach Stuffing,"[""1 (12 oz.) pkg. frozen spinach souffle"", ""1/2 c. soft bread crumbs (1 slice)"", ""1 tsp. instant minced onion"", ""1/4 tsp. salt""]","[""Remove from foil container. With sharp knife, cut in half. Return half to freezer."", ""Place the other half in 1-quart casserole. Microwave at Medium (5) for 2 to 4 minutes until partially defrosted. Mash with fork."", ""Mix in crumbs, lemon juice, onion and salt.""]",www.cookbooks.com/Recipe-Details.aspx?id=256386,www.cookbooks.com,"[""frozen spinach souffle"", ""bread crumbs"", ""onion"", ""salt""]"
Italian Vegetable Soup,"[""1 lb. ground beef"", ""1 c. diced onions"", ""1 c. diced celery"", ""1 c. sliced carrots"", ""2 cloves garlic"", ""1 large can V-8 juice"", ""1 (15 oz.) can tomato sauce"", ""1 1/2 c. mixed vegetables (frozen)"", ""4 c. water"", ""5 beef bouillon cubes"", ""1 Tbsp. parsley flakes"", ""1 tsp. salt"", ""1/2 tsp. oregano"", ""1/2 tsp. sweet basil"", ""1/2 tsp. pepper"", ""2 c. shredded cabbage"", ""1 c. elbow macaroni, cooked""]","[""Brown beef in large heavy kettle; drain."", ""Add all the ingredients, except cabbage and macaroni."", ""Bring to boil."", ""Lower heat; cover and simmer for an hour."", ""Add cabbage and macaroni. Bring to boil and simmer until vegetables are tender."", ""If you prefer a thinner soup, add additional water or broth."", ""Sprinkle with Parmesan cheese before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=65656,www.cookbooks.com,"[""ground beef"", ""onions"", ""celery"", ""carrots"", ""garlic"", ""tomato sauce"", ""mixed vegetables"", ""water"", ""parsley flakes"", ""salt"", ""oregano"", ""sweet basil"", ""pepper"", ""cabbage"", ""elbow macaroni""]"
Pizza Casserole,"[""2 lb. ground chuck"", ""4 c. Mozzarella cheese, shredded"", ""1 (14 oz.) jar pizza sauce"", ""1 1/2 c. Bisquick"", ""4 eggs"", ""2 c. milk""]","[""Lightly brown meat; drain."", ""Put meat in 13 x 9-inch pan. Spread on pizza sauce; cover with cheese."", ""Mix Bisquick, eggs and milk until smooth."", ""Pour over mixture."", ""Bake at 400\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=821649,www.cookbooks.com,"[""ground chuck"", ""Mozzarella cheese"", ""pizza sauce"", ""Bisquick"", ""eggs"", ""milk""]"
Zucchini Patties,"[""2 c. grated zucchini"", ""3 Tbsp. parsley"", ""1 large clove garlic, grated"", ""1/2 c. grated cheese"", ""1/8 c. Parmesan cheese"", ""1 c. Bisquick"", ""2 eggs, slightly beaten"", ""salt and pepper to taste""]","[""Mix all ingredients together well."", ""Make into patties and fry or drop by 2 tablespoons into butter heated frypan.""]",www.cookbooks.com/Recipe-Details.aspx?id=1061402,www.cookbooks.com,"[""zucchini"", ""parsley"", ""clove garlic"", ""grated cheese"", ""Parmesan cheese"", ""Bisquick"", ""eggs"", ""salt""]"
Chili,"[""2 to 2 1/2 lb. ground chuck"", ""2 to 2 1/2 (15 oz.) cans pinto beans"", ""1 pkg. chili seasoning"", ""1 tsp. chili powder"", ""1 can Hunt's tomato sauce special"", ""1 (15 oz.) can tomatoes"", ""1 or 2 pinches crushed red pepper""]","[""Brown, salt and drain the ground chuck."", ""Put everything in a crock-pot."", ""Stir well."", ""Cook on low about 8 hours (4 hours on high if in a hurry).""]",www.cookbooks.com/Recipe-Details.aspx?id=564881,www.cookbooks.com,"[""ground chuck"", ""pinto beans"", ""chili seasoning"", ""chili powder"", ""tomato sauce special"", ""tomatoes"", ""red pepper""]"
Broccoli Casserole,"[""4 pkg. frozen broccoli"", ""1 can cream of mushroom soup"", ""1 stick butter"", ""1 stick garlic cheese"", ""1 c. green onions, chopped""]","[""Saute onions in butter until clear and wilted."", ""Add soup and cheese in skillet and melt."", ""Precook broccoli by box directions and drain."", ""Mix broccoli and sauce in casserole dish and bake until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=295201,www.cookbooks.com,"[""frozen broccoli"", ""cream of mushroom soup"", ""butter"", ""garlic cheese"", ""green onions""]"
Yummy Chicken Spaghetti,"[""2 fryers"", ""3 ribs celery"", ""1 onion, chopped"", ""2 cloves garlic, crushed"", ""1 can mushrooms"", ""1 pkg. spaghetti"", ""1 can tomatoes, chopped"", ""1 can cream of mushroom soup"", ""salt and pepper"", ""few dashes Worcestershire sauce"", ""1 lb. Velveeta cheese""]","[""Simmer chicken until tender in well seasoned water. Remove chicken and broth."", ""Measure one quart broth back into pan."", ""Bone and dice chicken; set aside."", ""Into broth, put celery, onion, garlic and mushrooms."", ""Let cook a few minutes, then add spaghetti and cook until spaghetti is done."", ""Add tomatoes, soup, salt and pepper."", ""Add Worcestershire sauce and cheese to boned chicken, then add to spaghetti mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=837075,www.cookbooks.com,"[""fryers"", ""celery"", ""onion"", ""garlic"", ""mushrooms"", ""spaghetti"", ""tomatoes"", ""cream of mushroom soup"", ""salt"", ""Worcestershire sauce"", ""Velveeta cheese""]"
Tortilla Appetizers,"[""1 (8 oz.) pkg. cream cheese"", ""1/4 c. Pace picante sauce (mild or hot)"", ""1 pkg. tortilla shells (soft flour type)""]","[""Mix together cream cheese and picante sauce."", ""Spread over tortilla shells that have been brought up to room temperature. Roll up."", ""Cover and refrigerate up to two hours."", ""Slice."", ""Serve with salsa.""]",www.cookbooks.com/Recipe-Details.aspx?id=754331,www.cookbooks.com,"[""cream cheese"", ""picante sauce"", ""tortilla shells""]"
Broccoli Delight,"[""1 bunch broccoli or frozen"", ""1 (8 oz.) jar Cheez Whiz"", ""1/2 c. milk (if microwave cooking, use 1/4 c.)"", ""2 c. cooked rice"", ""1 can cream of chicken soup""]","[""Microwave broccoli in 1/2-quart casserole dish with enough water to cover."", ""Cover dish."", ""Do not cook completely done."", ""Drain well."", ""Cut broccoli into bite-size pieces."", ""Combine rest of ingredients and add broccoli.""]",www.cookbooks.com/Recipe-Details.aspx?id=838995,www.cookbooks.com,"[""broccoli"", ""milk"", ""rice"", ""cream of chicken soup""]"
Spice Bread In A Jar,"[""1 c. shortening"", ""2 2/3 c. sugar"", ""2 c. applesauce"", ""2/3 c. water"", ""4 eggs"", ""3 1/3 c. all-purpose flour"", ""2 tsp. soda"", ""1/2 tsp. baking powder"", ""1 1/2 tsp. cinnamon"", ""1 tsp. cloves"", ""1 c. chopped walnuts"", ""1 c. raisins""]","[""Preheat oven to 325\u00b0."", ""Spray 7 wide mouth pint jars with nonstick cooking spray.""]",www.cookbooks.com/Recipe-Details.aspx?id=12567,www.cookbooks.com,"[""shortening"", ""sugar"", ""applesauce"", ""water"", ""eggs"", ""flour"", ""soda"", ""baking powder"", ""cinnamon"", ""cloves"", ""walnuts"", ""raisins""]"
Yogurt Parfaits,"[""1 medium can sliced peaches"", ""1 c. quartered seedless grapes"", ""2 (8 oz.) cartons yogurt"", ""2 peeled sliced pears"", ""1 small can pineapple chunks"", ""1/2 c. cream, whipped (optional)"", ""4 maraschino cherries""]","[""Reserve 8 peach slices for decoration."", ""Place layer of grapes in 4 parfait glasses."", ""Cover with layer of yogurt; add layers of pears, peaches and pineapple alternately with yogurt until last layer of yogurt comes within 3/4-inch of top of each glass."", ""Pipe a spiral of whipped cream over yogurt in each glass; top with a cherry."", ""Push 2 reserved peach slices onto each glass."", ""Fruits can be layered in sherbet glasses, if desired."", ""Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=918784,www.cookbooks.com,"[""peaches"", ""grapes"", ""cartons yogurt"", ""pineapple"", ""cream"", ""maraschino cherries""]"
Rainbow Salad,"[""1 box cherry or strawberry Jell-O"", ""1 box lime Jell-O"", ""1 box lemon Jell-O"", ""1 pkg. little marshmallows"", ""2 Tbsp. mayonnaise"", ""1 can crushed pineapple, drained"", ""2 (3 oz.) pkg. cream cheese"", ""1 bowl whipped cream""]","[""Mix cherry or strawberry Jell-O as directed on box and let jell."", ""Mix lemon Jell-O with hot water and pineapple juice."", ""Mix cream cheese, mayonnaise and whipped cream together."", ""Add marshmallows and crushed pineapple and lemon Jell-O."", ""Pour over first layer."", ""Let jell."", ""Mix lime Jell-O and pour on top."", ""Let jell.""]",www.cookbooks.com/Recipe-Details.aspx?id=512317,www.cookbooks.com,"[""cherry"", ""lime"", ""O"", ""marshmallows"", ""mayonnaise"", ""pineapple"", ""cream cheese"", ""cream""]"
Health Bread,"[""4 cups whole wheat flour"", ""1/2 tsp. salt"", ""1 1/2 tsp. baking soda"", ""1 c. sweet milk"", ""1 c. buttermilk"", ""1 c. nutmeats"", ""1 c. raisins""]","[""Mix all ingredients together. Let stand 20 minutes. Pour into a greased loaf pan. Bake in preheated 350 degree oven for 50-60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=87599,www.cookbooks.com,"[""whole wheat flour"", ""salt"", ""baking soda"", ""sweet milk"", ""buttermilk"", ""nutmeats"", ""raisins""]"
Beer Bread,"[""3 c. self-rising flour"", ""1 can beer"", ""2 or 3 Tbsp. sugar""]","[""Mix all ingredients and bake at 350\u00b0 for 45 minutes."", ""Melt 1 stick of butter and return to oven. Bake for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=239938,www.cookbooks.com,"[""flour"", ""beer"", ""sugar""]"
Green Rice,"[""2 c. cooked rice"", ""2 c. milk"", ""2 eggs"", ""2/3 c. olive oil"", ""4 c. grated Cheddar cheese"", ""2 cloves garlic"", ""2 bunches minced green onions"", ""1 bunch minced parsley"", ""1 green pepper, chopped fine""]","[""Mix all ingredients and top with cheese. Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=772438,www.cookbooks.com,"[""rice"", ""milk"", ""eggs"", ""olive oil"", ""Cheddar cheese"", ""garlic"", ""green onions"", ""parsley"", ""green pepper""]"
Peanut Pie,"[""3 eggs"", ""1/4 c. sugar"", ""1 1/2 c. dark corn syrup (King syrup)"", ""1/4 c. melted butter"", ""1/4 tsp. salt"", ""1/2 tsp. vanilla"", ""1 1/2 c. chopped roasted peanuts"", ""1 (9-inch) unbaked pie shell""]","[""Beat eggs until foamy."", ""Add sugar, syrup, butter, salt and vanilla."", ""Continue to beat until thoroughly blended."", ""Stir in peanuts."", ""Pour into unbaked pie shell."", ""Bake in preheated oven at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=984321,www.cookbooks.com,"[""eggs"", ""sugar"", ""corn syrup"", ""butter"", ""salt"", ""vanilla"", ""peanuts"", ""shell""]"
Banana Pudding,"[""3 egg yolks"", ""1/2 c. sugar"", ""1/3 c. flour"", ""3/4 qt. sweet milk"", ""4 bananas"", ""little butter"", ""vanilla wafers""]","[""Mix dry ingredients, then add remaining ingredients except bananas and wafers."", ""Line pan with wafers and bananas over these. Cook other ingredients in double boiler until slightly thickened. Pour over wafers and bananas."", ""Add meringue and brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1054746,www.cookbooks.com,"[""egg yolks"", ""sugar"", ""flour"", ""sweet milk"", ""bananas"", ""butter"", ""vanilla wafers""]"
Champion Chicken Casserole,"[""6 slices day old bread, cubed"", ""2 c. cubed cooked chicken"", ""1/2 c. chopped onion"", ""1/2 c. chopped celery"", ""1/2 c. mayonnaise"", ""1/2 tsp. salt"", ""dash of pepper"", ""2 slightly beaten eggs"", ""1 1/2 c. milk"", ""1 can cream of mushroom soup"", ""1/2 c. shredded sharp Cheddar cheese""]","[""Place half of bread in 8 x 8-inch or rectangular baking dish. Combine chicken, vegetables, mayonnaise and seasonings."", ""Spoon over bread."", ""Place remaining bread on top."", ""Combine eggs and milk and pour over all."", ""Cover and chill one hour or overnight in refrigerator."", ""Spoon undiluted soup on top."", ""Bake at 325\u00b0 for 1 1/4 hours."", ""Sprinkle cheese on top for last few minutes of baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=208445,www.cookbooks.com,"[""bread"", ""chicken"", ""onion"", ""celery"", ""mayonnaise"", ""salt"", ""pepper"", ""eggs"", ""milk"", ""cream of mushroom soup"", ""Cheddar cheese""]"
Old-Fashioned Bread Stuffing,"[""1 1/2 c. chopped onion"", ""1 1/2 c. chopped celery"", ""1/2 c. margarine or butter"", ""1 tsp. poultry seasoning"", ""1 tsp. rubbed sage"", ""1 tsp. salt"", ""1/2 c. water or broth"", ""8 c. dried bread cubes (10 to 12 bread slices, cubed and dried overnight)"", ""dash of ground black pepper""]","[""Cook and stir onion and celery in margarine in medium skillet over medium heat until tender."", ""Stir in seasonings."", ""Add onion mixture and add water or broth to bread cubes in large bowl."", ""Toss to mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=940621,www.cookbooks.com,"[""onion"", ""celery"", ""margarine"", ""poultry seasoning"", ""sage"", ""salt"", ""water"", ""bread"", ""ground black pepper""]"
Monkey Bread,"[""4 cans biscuit dough"", ""2 tsp. cinnamon"", ""1/2 c. walnuts"", ""1 c. sugar"", ""1/2 c. margarine, melted"", ""1/2 c. raisins""]","[""Cut biscuits in quarters and dip in melted margarine, then roll in cinnamon, sugar mixture."", ""Place in greased Bundt pan."", ""Pour remaining margarine over biscuits."", ""Sprinkle with remaining cinnamon sugar mixture."", ""Add nuts and raisins."", ""Bake in a 350\u00b0 oven for 40 to 45 minutes."", ""Serves 12."", ""(Raisins and nuts are optional.)""]",www.cookbooks.com/Recipe-Details.aspx?id=439611,www.cookbooks.com,"[""biscuit dough"", ""cinnamon"", ""walnuts"", ""sugar"", ""margarine"", ""raisins""]"
Quickie Cobbler,"[""1/2 c. margarine or butter"", ""1 c. sugar"", ""3/4 c. flour"", ""2 tsp. baking powder"", ""3/4 c. milk"", ""1 can fruit pie filling (any flavor)""]","[""Heat oven to 325\u00b0."", ""Put margarine in 8 x 8-inch pan and place in heated oven until margarine is melted."", ""Mix sugar, flour, baking powder and milk."", ""Pour into melted margarine, but do not mix."", ""Spoon pie filling into center of batter and margarine."", ""Do not stir."", ""Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=430672,www.cookbooks.com,"[""margarine"", ""sugar"", ""flour"", ""baking powder"", ""milk"", ""fruit pie filling""]"
Orange Juice Cake(Super Moist Cake!)  ,"[""1 box Duncan Hines butter cake mix"", ""3/4 c. chopped pecans"", ""1 large box vanilla instant pudding"", ""1 c. orange juice"", ""1/2 c. cooking oil"", ""4 eggs""]","[""Mix together everything except pecans by hand."", ""Grease and flour Bundt pan and place nuts at the bottom of pan."", ""Pour mixture on top of pecans."", ""Bake at 325\u00b0 for 50 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=513353,www.cookbooks.com,"[""cake mix"", ""pecans"", ""vanilla instant pudding"", ""orange juice"", ""cooking oil"", ""eggs""]"
Kraut Salad,"[""1 qt. drained kraut"", ""2 c. diced celery"", ""1 medium onion, diced"", ""1 green pepper, diced"", ""1 small jar red pimentos, diced"", ""1 1/4 c. sugar"", ""1/2 c. vinegar"", ""1/4 c. salad oil"", ""1 tsp. celery seed""]","[""Mix all ingredients thoroughly."", ""Chill."", ""Refrigerate 8 to 12 hours and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=811164,www.cookbooks.com,"[""drained kraut"", ""celery"", ""onion"", ""green pepper"", ""red pimentos"", ""sugar"", ""vinegar"", ""salad oil"", ""celery""]"
Remarkable Fudge,"[""4 c. sugar"", ""1 (14 1/2 oz.) evaporated milk"", ""1 c. butter or margarine"", ""1 (12 oz.) pkg. chocolate bits"", ""1 pt. Marshmallow Creme"", ""1 tsp. vanilla"", ""1 c. chopped nuts""]","[""Butter a 3-quart saucepan."", ""Combine sugar, milk and butter. Cook over medium heat to soft ball stage, stirring frequently. Remove from heat; add chocolate, Marshmallow Creme, vanilla and nuts."", ""Beat until chocolate is melted and blended."", ""Pour into a buttered 9 x 9 x 2-inch pan."", ""Score into squares while warm."", ""Cut when firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=691437,www.cookbooks.com,"[""sugar"", ""milk"", ""butter"", ""chocolate bits"", ""Marshmallow Creme"", ""vanilla"", ""nuts""]"
Vivian'S Chocolate Pie,"[""1 c. sugar"", ""3 Tbsp. flour"", ""2 c. milk"", ""1 baked pie crust"", ""3 Tbsp. cocoa"", ""3 eggs"", ""1/4 c. butter""]","[""Mix all ingredients and stir constantly. Bring to a boil and cook for about 40 minutes."", ""Pour into cooked pie crust and top with meringue.""]",www.cookbooks.com/Recipe-Details.aspx?id=585757,www.cookbooks.com,"[""sugar"", ""flour"", ""milk"", ""crust"", ""cocoa"", ""eggs"", ""butter""]"
Puerto Rican Pot Roast,"[""4 1/2 to 5 lb. boneless beef chuck roast"", ""1 large onion, sliced"", ""2 Tbsp. cooking oil"", ""1 medium green pepper, diced"", ""1 c. water"", ""1/4 c. cornstarch, dissolved in 1/4 c. water"", ""1 (3 oz.) bottle drained stuffed olives"", ""1/2 c. diced celery"", ""2 (8 oz.) cans tomato sauce"", ""1 tsp. salt"", ""1 tsp. pepper""]","[""Insert olives into deep cut slits in meat."", ""Heat oil in heavy pan and brown well on all sides."", ""Add onion, celery, green pepper, tomato sauce, 1 cup water, salt and pepper."", ""Bring to a boil and cover until meat is tender."", ""Turn meat occasionally during cooking."", ""Remove all meat."", ""Add cornstarch mixture to pan and simmer 10 minutes."", ""Serve sauce over meat slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=183735,www.cookbooks.com,"[""boneless beef chuck roast"", ""onion"", ""cooking oil"", ""green pepper"", ""water"", ""cornstarch"", ""olives"", ""celery"", ""tomato sauce"", ""salt"", ""pepper""]"
Melon Ball Shooter,"[""vodka"", ""pineapple juice"", ""Midori liqueur (melon liqueur)""]","[""Mix in shooter glass.""]",www.cookbooks.com/Recipe-Details.aspx?id=677080,www.cookbooks.com,"[""vodka"", ""pineapple juice"", ""Midori liqueur""]"
Noodle Casserole,"[""1 1/4 lb. lean pork, ground"", ""6 large onions, ground"", ""2 boxes wide noodles, cooked"", ""1/2 lb. grated cheese"", ""1 c. tomatoes"", ""4 Tbsp. parsley"", ""4 Tbsp. pimento, chopped"", ""1/4 c. bacon fat"", ""1 tsp. salt"", ""1 tsp. paprika"", ""1/2 c. green pepper, chopped"", ""1 c. tomato soup""]","[""Brown meat and onion in bacon fat."", ""Add all the vegetables, then noodles and cheese; mix."", ""Spread in large pan; cover with tomato soup."", ""Bake for 1 1/4 hours at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=832295,www.cookbooks.com,"[""lean pork"", ""onions"", ""wide noodles"", ""grated cheese"", ""tomatoes"", ""parsley"", ""pimento"", ""bacon fat"", ""salt"", ""paprika"", ""green pepper"", ""tomato soup""]"
Marble Cake,"[""1/4 c. cocoa"", ""1/4 c. white sugar"", ""1/4 c. water"", ""1/4 c. red food color"", ""2 1/2 c. Softasilk cake flour"", ""1 1/2 c. sugar"", ""3 tsp. baking powder"", ""5 egg yolks"", ""1/2 c. cooking oil"", ""3/4 c. cold water"", ""2 tsp. vanilla"", ""1/2 tsp. cream of tartar""]","[""Stir cocoa, sugar, food coloring and boiling water."", ""Stir until smooth; set aside and let cool."", ""Sift together flour, sugar, baking powder, egg yolks, oil, cold water and vanilla into mixing bowl; beat until smooth."", ""Spoon or beat for 1 minute."", ""Measure into large bowl egg whites (7 or 8 eggs) and cream of tartar."", ""Beat until egg whites are stiff peaks."", ""Pour egg yolk mixture gradually over beaten whites, gently folding with rubber scraper just until blended."", ""Place 1/2 the batter in another pan or bowl and pour cocoa mixture gradually into it (will go to the bottom of cake pan if mixture is not cool)."", ""Immediately pour alternate layers of dark and light mixtures into ungreased tube pan."", ""Bake at 325\u00b0 for 55 minutes."", ""Use desirable icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=184936,www.cookbooks.com,"[""cocoa"", ""white sugar"", ""water"", ""red food color"", ""Softasilk cake flour"", ""sugar"", ""baking powder"", ""egg yolks"", ""cooking oil"", ""cold water"", ""vanilla"", ""cream of tartar""]"
Microwave Caramel Corn,"[""6 qt. popped popcorn in large grocery bag"", ""1 stick margarine"", ""1 c. light Karo syrup"", ""1/4 tsp. salt"", ""1/2 tsp. soda"", ""1 tsp. vanilla"", ""1 c. brown sugar""]","[""Follow instructions closely:"", ""Mix in 4 cup size bowl the brown sugar, margarine, Karo syrup and salt."", ""Cook on High for 2 minutes."", ""Stir."", ""Cook on High for 2 more minutes."", ""Remove from oven."", ""Add soda and vanilla."", ""Stir; pour over corn in sack. Shake."", ""Fold sack loosely."", ""Put in microwave."", ""Cook on High for 1 1/2 minutes."", ""Shake."", ""Cook on High for 1 1/2 minutes."", ""Shake. Cook on High for 1 1/2 minutes."", ""Pour in oblong pan."", ""Stir and separate."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=167838,www.cookbooks.com,"[""margarine"", ""light Karo syrup"", ""salt"", ""soda"", ""vanilla"", ""brown sugar""]"
Old-Fashioned Macaroni And Cheese,"[""2 c. macaroni (uncooked)"", ""3 Tbsp. melted butter or margarine"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""2 c. (8 oz.) shredded Cheddar or American cheese"", ""3 c. milk""]","[""Heat oven to 350\u00b0."", ""Cook elbow macaroni according to package directions; drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=485719,www.cookbooks.com,"[""macaroni"", ""butter"", ""salt"", ""pepper"", ""cheese"", ""milk""]"
Sweet Potato Casserole,"[""3 c. sweet potatoes"", ""1/2 c. powdered sugar"", ""1 tsp. vanilla flavor"", ""1/2 c. milk"", ""1/4 c. butter"", ""2 eggs"", ""3/4 c. brown sugar"", ""nuts"", ""1/2 c. flour"", ""1/2 c. butter""]","[""Reheat potatoes and mash."", ""Butter a 9 x 13-inch dish."", ""Put in remaining ingredients."", ""Stir and add to dish."", ""Combine topping ingredients and sprinkle on top of potatoes."", ""Bake 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=657436,www.cookbooks.com,"[""sweet potatoes"", ""powdered sugar"", ""vanilla flavor"", ""milk"", ""butter"", ""eggs"", ""brown sugar"", ""nuts"", ""flour"", ""butter""]"
Friendship Cake,"[""1 box orange cake mix or yellow butter cake mix (do not use mix with pudding)"", ""1 small box instant vanilla pudding mix"", ""1 1/2 c. drained fruit (from friendship cup)"", ""1/2 c. salad oil"", ""4 eggs"", ""1 c. nuts"", ""1 c. raisins""]","[""Mix all together and bake in a Bundt or tube pan for 1 hour at 350\u00b0 or until done."", ""You may want to put a pan of water in bottom of oven for moisture."", ""Ice your cake with your favorite frosting or eat plain without frosting."", ""Yield:"", ""1 cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=890232,www.cookbooks.com,"[""orange cake"", ""vanilla pudding"", ""salad oil"", ""eggs"", ""nuts"", ""raisins""]"
Cake Frosting(Flour In Filling)  ,"[""1 c. milk"", ""1 stick butter"", ""1 c. sugar"", ""dash of salt"", ""1/4 c. flour"", ""1/2 c. shortening"", ""1 tsp. vanilla""]","[""Cook flour with milk over low heat until thickened, stirring constantly."", ""Let cool."", ""Cream butter and shortening."", ""Add sugar, salt and vanilla."", ""Beat at high speed with mixer."", ""Gradually, add thickened milk mixture and beat well."", ""May be used on any type of cake or cream rolls."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=468011,www.cookbooks.com,"[""milk"", ""butter"", ""sugar"", ""salt"", ""flour"", ""shortening"", ""vanilla""]"
Cheese Cake,"[""1 regular box strawberry or cherry jello"", ""1 c. boiling water"", ""28 graham crackers"", ""1 stick butter"", ""1/4 c. sugar"", ""1 large can Pet milk"", ""1 large pkg. cream cheese"", ""1 c. sugar"", ""1 can cherry pie filling""]","[""Dissolve jello in water; set aside until it is just thick enough to whip."", ""The last thing you do is whip the jello."", ""Melt butter and mix in sugar, then pour in crushed graham crackers. Press 3/4 crumbs in bottom of a large cake pan."", ""Whip the Pet milk."", ""In a large bowl, whip the cream cheese and 1 cup sugar. Add to jello and whip."", ""Fold in whipped cream."", ""Pour onto crumbled liner."", ""Top with rest of crackers."", ""Top with cherries and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=389793,www.cookbooks.com,"[""regular"", ""boiling water"", ""crackers"", ""butter"", ""sugar"", ""Pet milk"", ""cream cheese"", ""sugar"", ""cherry pie filling""]"
Corn Pudding,"[""2 Tbsp. flour"", ""2 c. cream-style corn"", ""1 Tbsp. sugar"", ""1 c. milk"", ""1 tsp. salt"", ""3 Tbsp. melted butter"", ""3 eggs, beaten""]","[""Mix flour and corn."", ""Add sugar, milk, salt and butter."", ""Stir in eggs."", ""Grease 1-quart casserole."", ""Pour in pudding."", ""Place casserole in a pan of hot water."", ""Cook 1 1/2 hours or until firm. Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=745048,www.cookbooks.com,"[""flour"", ""cream-style"", ""sugar"", ""milk"", ""salt"", ""butter"", ""eggs""]"
Cream Cheese Pineapple Salad,"[""1 medium can crushed pineapple"", ""1 c. sugar"", ""2 Tbsp. Knox unflavored gelatine"", ""8 oz. cream cheese"", ""1 pt. whipping cream or 2 to 3 envelopes Dream Whip""]","[""Heat pineapple and sugar until sugar is dissolved."", ""Dissolve in cold water the gelatine."", ""Add to mixture."", ""Let cream cheese soften at room temperature, then add to pineapple mixture."", ""Let set until partially set."", ""Whip the cream and fold in."", ""Chill. Serve on lettuce leaf."", ""Top with cherry.""]",www.cookbooks.com/Recipe-Details.aspx?id=639567,www.cookbooks.com,"[""pineapple"", ""sugar"", ""unflavored gelatine"", ""cream cheese"", ""whipping cream""]"
My Mother'S Best Fudge,"[""82 small marshmallows"", ""1 1/2 pkg. chocolate chips"", ""2 tsp. vanilla"", ""2 sticks butter"", ""1 1/2 c. sugar"", ""1 can cream""]","[""Bring to a boil the sugar and cream."", ""Cook 10 minutes."", ""Mix all ingredients together in buttered pan."", ""Nuts, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=335689,www.cookbooks.com,"[""marshmallows"", ""chocolate chips"", ""vanilla"", ""butter"", ""sugar"", ""cream""]"
Broccoli Casserole,"[""1 pkg. frozen broccoli"", ""2 c. cooked rice"", ""1 onion, chopped"", ""1 can cream of mushroom soup"", ""1 (8 oz.) jar Cheez Whiz""]","[""Boil broccoli until tender."", ""Cook rice."", ""Mix broccoli, rice, onion, soup and Cheez Whiz together and bake at 300\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=998883,www.cookbooks.com,"[""frozen broccoli"", ""rice"", ""onion"", ""cream of mushroom soup""]"
Cheesy Onion Casserole,"[""2 Tbsp. butter"", ""3 large onions (about 6 c.), sliced"", ""2 c. (8 oz.) shredded Swiss cheese"", ""1 can cream of chicken soup"", ""2/3 c. milk"", ""1 tsp. soy sauce""]","[""Saute onions in butter until clear and slightly browned."", ""Layer 2/3's of the cheese and the onions in a 2-quart casserole."", ""Heat cream of chicken soup, milk and soy sauce in saucepan."", ""Stir and pour mixture over onion and cheese layers and gently mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=410722,www.cookbooks.com,"[""butter"", ""onions"", ""Swiss cheese"", ""cream of chicken soup"", ""milk"", ""soy sauce""]"
Tater Tot Casserole,"[""1 1/2 lb. hamburger (90% lean)"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""2 lb. bag Tater Tots""]","[""Spread uncooked hamburger in bottom of 9 x 13-inch pan."", ""Mix soups together and spread over hamburger."", ""Cover the top with frozen Tater Tots."", ""Bake in 350\u00b0 oven for 1 hour."", ""Do not salt hamburger, soup is salty enough."", ""Less greasy hamburger is best because grease stays in the casserole."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=923435,www.cookbooks.com,"[""hamburger"", ""cream of chicken soup"", ""cream of celery soup"", ""Tater""]"
Easy Cheese Cake,"[""8 oz. Cool Whip"", ""8 oz. square cream cheese"", ""1/2 c. sugar"", ""1 tsp. vanilla"", ""8 or 9-inch graham cracker crust""]","[""Blend sugar, vanilla and cream cheese until smooth."", ""Add Cool Whip and beat until smooth and creamy, approximately 3 minutes. Pour in crust."", ""Chill at least 2 hours."", ""Top as desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=166739,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""vanilla"", ""graham cracker crust""]"
Sour Cream Enchiladas,"[""1 pt. sour cream"", ""2 cans cream of chicken soup"", ""1 small can green chilies (plus)"", ""few lb. cooked chicken"", ""grated cheese"", ""onions""]","[""Mix sour cream, chicken soup and 1 small can green chilies in a blender."", ""Use this mixture to dip corn tortillas in, and then add cooked chicken, grated cheese, onions and more chilies."", ""Roll and put in greased baking dish."", ""Bake at 350\u00b0 for 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=848374,www.cookbooks.com,"[""sour cream"", ""cream of chicken soup"", ""green chilies"", ""chicken"", ""grated cheese"", ""onions""]"
Linda'S Sugar Cookies,"[""1 c. sugar"", ""1 c. powdered sugar"", ""2 eggs, well beaten"", ""5 1/4 c. flour"", ""2 tsp. vanilla"", ""1 c. margarine"", ""1 c. Crisco oil"", ""1 tsp. cream of tartar"", ""1 tsp. soda""]","[""Cream sugar and margarine until light and fluffy."", ""Add beaten eggs."", ""Stir in oil, vanilla and dry ingredients."", ""Refrigerate overnight or at least 8 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1037316,www.cookbooks.com,"[""sugar"", ""powdered sugar"", ""eggs"", ""flour"", ""vanilla"", ""margarine"", ""Crisco oil"", ""cream of tartar"", ""soda""]"
Spaghetti Casserole,"[""1 (7 oz.) box spaghetti, broken up"", ""3 Tbsp. margarine"", ""1 oz. Parmesan cheese"", ""2/3 c. Ricotta cheese"", ""1 lb. hamburger"", ""1 green pepper, chopped"", ""1 medium onion, chopped"", ""1 (26 1/2 oz.) can spaghetti sauce"", ""3 oz. Mozzarella cheese"", ""1 egg, beaten""]","[""Cook and drain spaghetti."", ""Mix together 1 beaten egg, 1 tablespoon margarine, 1 ounce Parmesan cheese and spaghetti. Place in a 9 x 12-inch casserole dish."", ""Spread 2/3 cup Ricotta cheese over spaghetti mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=782184,www.cookbooks.com,"[""margarine"", ""Parmesan cheese"", ""Ricotta cheese"", ""hamburger"", ""green pepper"", ""onion"", ""spaghetti sauce"", ""Mozzarella cheese"", ""egg""]"
Chunky Pimiento Cheese,"[""1 (3 oz.) pkg. cream cheese, softened"", ""1 (4 oz.) jar diced pimientos, drained"", ""1 c. mayonnaise"", ""1 Tbsp. sugar (optional)"", ""1/8 tsp. pepper"", ""4 c. (16 oz.) finely shredded sharp Cheddar cheese""]","[""Combine cream cheese and pimiento; stir well."", ""Add remaining ingredients; stir well."", ""Cover and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001196,www.cookbooks.com,"[""cream cheese"", ""pimientos"", ""mayonnaise"", ""sugar"", ""pepper"", ""Cheddar cheese""]"
Steakhouse Baked Potatoes,"[""4 large Idaho baking potatoes"", ""kosher coarse salt"", ""vegetable oil""]","[""Preheat oven to 350\u00b0."", ""To get potatoes like the steakhouses, do the following:"", ""pierce each potato several times with fork. Coat outside of each potato with vegetable oil."", ""In Ziploc bag, roll potato in coarse kosher or rock salt."", ""DO NOT WRAP POTATOES IN FOIL."", ""Place potatoes directly on oven rack and bake at 350\u00b0 for 1 hour."", ""You will never eat foil wrapped potatoes again!""]",www.cookbooks.com/Recipe-Details.aspx?id=101286,www.cookbooks.com,"[""baking potatoes"", ""kosher coarse salt"", ""vegetable oil""]"
Chocolate Pound Cake,"[""1 c. margarine, softened"", ""3 c. sugar"", ""1/4 tsp. baking powder"", ""1 tsp. vanilla"", ""1/2 c. Crisco"", ""5 eggs"", ""1/2 c. cocoa"", ""3 c. cake flour"", ""1 1/4 c. milk""]","[""Preheat oven"", ""to"", ""300\u00b0."", ""Sift dry ingredients together. Cream margarine,\tshortening"", ""and"", ""sugar."", ""Add eggs to creamed mixture, one at a time, beating well after each addition."", ""Add dry ingredients"", ""to"", ""creamed"", ""mixture,\talternating with milk, starting and ending"", ""with the dry ingredients."", ""Beat well. Add vanilla."", ""Pour in large"", ""tube pan.\tBake 1 hour and 25 minutes or until tests done with toothpicks.""]",www.cookbooks.com/Recipe-Details.aspx?id=548168,www.cookbooks.com,"[""margarine"", ""sugar"", ""baking powder"", ""vanilla"", ""Crisco"", ""eggs"", ""cocoa"", ""cake flour"", ""milk""]"
Hush Puppies,"[""1 1/2 cup cornmeal"", ""1/2 cup flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 egg (well beaten)"", ""3/4 cup milk"", ""1/4 cup finely chopped onion""]","[""1."", ""Set electric skillet at 375 degrees.""]",www.cookbooks.com/Recipe-Details.aspx?id=64656,www.cookbooks.com,"[""cornmeal"", ""flour"", ""baking powder"", ""salt"", ""egg"", ""milk"", ""onion""]"
Chocolate Pecan Pie,"[""1 stick oleo"", ""1 1/2 c. sugar"", ""3 Tbsp. cocoa"", ""1 small can Pet milk"", ""1 tsp. vanilla"", ""1 c. chopped pecans""]","[""Melt oleo; mix all ingredients."", ""Pour into unbaked pie shell and bake 45 minutes at 350\u00b0."", ""Pecans will come to the top.""]",www.cookbooks.com/Recipe-Details.aspx?id=902338,www.cookbooks.com,"[""oleo"", ""sugar"", ""cocoa"", ""Pet milk"", ""vanilla"", ""pecans""]"
Popeyes Biscuits,"[""4 c. Pioneer biscuit mix (blue box)"", ""8 oz. sour cream"", ""3/4 to 1 c. club soda"", ""1 stick oleo""]","[""Mix all ingredients except oleo."", ""Melt oleo in baking pan. Roll out biscuits; turn over in oleo."", ""Bake at 375\u00b0 or 400\u00b0 for 20 to 25 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=295209,www.cookbooks.com,"[""Pioneer biscuit mix"", ""sour cream"", ""club soda"", ""oleo""]"
Phil'S Cheesecake,"[""1 1/2 c. shortbread cookies"", ""2 Tbsp. butter""]","[""Cream shortbread cookies with butter."", ""Spread on bottom and sides of 9-inch spring-form pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=927978,www.cookbooks.com,"[""shortbread cookies"", ""butter""]"
Tuna Or Chicken Casserole,"[""1/2 c. celery"", ""1/2 c. onion"", ""2 Tbsp. butter or margarine"", ""1 (6 1/2 oz.) can tuna, undrained and flaked"", ""1 (10 1/2 oz.) can condensed cream of mushroom soup"", ""1/2 c. mayonnaise"", ""1 c. milk"", ""1 (4 oz.) can sliced mushrooms, drained"", ""1 (8 oz.) bag noodles"", ""1/2 c. bread crumbs"", ""shredded Mozzarella cheese""]","[""In a skillet saute onion and celery in butter or margarine. Stir in tuna or chicken, soup, mayonnaise, milk and mushrooms. Meanwhile, cook noodles according to package directions; drain. In a 2-quart greased casserole, combine noodles and tuna mixture. Top with bread crumbs with melted butter or margarine."", ""Add Mozzarella cheese."", ""Bake at 350\u00b0 for 25 to 30 minutes or until lightly browned and bubbly."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=834367,www.cookbooks.com,"[""celery"", ""onion"", ""butter"", ""tuna"", ""condensed cream"", ""mayonnaise"", ""milk"", ""mushrooms"", ""noodles"", ""bread crumbs"", ""Mozzarella cheese""]"
Seven Minute Icing For Coconut Cake,"[""5 Tbsp. water (1/4 c.)"", ""1 Tbsp. corn syrup or Karo"", ""1 1/2 c. sugar"", ""1/2 tsp. cream of tartar"", ""2 egg whites"", ""1 tsp. vanilla""]","[""Mix all except flavoring well and place in top of double boiler."", ""Then place in boiling water."", ""Beat with electric beater or hand beat until it stands in a peak."", ""Add vanilla and spread.""]",www.cookbooks.com/Recipe-Details.aspx?id=824735,www.cookbooks.com,"[""water"", ""corn syrup"", ""sugar"", ""cream of tartar"", ""egg whites"", ""vanilla""]"
Chocolate-Chocolate Chippers,"[""6 oz. pkg. chocolate morsels"", ""1 tsp. baking powder"", ""1/2 c. shortening"", ""1 egg"", ""2 Tbsp. milk"", ""1 1/2 c. flour"", ""1 tsp. salt"", ""1 c. sugar"", ""1 tsp. vanilla extract"", ""3/4 c. chopped walnuts""]","[""Place 1/2 cup chocolate morsels in top of a double boiler. Bring water to a boil."", ""Reduce heat to low. Cook until chocolate melts."", ""Set aside to cool. Combine flour, baking powder and salt. Set aside."", ""Cream the shortening."", ""Gradually add sugar, beating well at medium speed of an electric mixer."", ""Add cooled chocolate, egg and vanilla."", ""Beat well. Add milk, mixing well. Add dry ingredients and mix well. Stir in rest of morsels and walnuts. Drop dough by heaping teaspoonfuls onto lightly greased cookie sheets."", ""Bake at 350\u00b0 for 10 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=645944,www.cookbooks.com,"[""chocolate morsels"", ""baking powder"", ""shortening"", ""egg"", ""milk"", ""flour"", ""salt"", ""sugar"", ""vanilla extract"", ""walnuts""]"
Quick Cherry Dessert,"[""1 (21 oz.) can cherry pie filling"", ""1 (15 oz.) can applesauce"", ""1 (9 oz.) pkg. yellow cake mix"", ""1/2 tsp. cinnamon"", ""1/2 c. chopped nuts or coconut"", ""1/2 c. oleo""]","[""Combine pie filling and applesauce in an 8-inch glass baking dish; mix well and spread evenly in dish."", ""Sprinkle with dry cake mix, then with cinnamon and nuts."", ""Microwave oleo on High in glass dish until melted."", ""Drizzle over cake mixture."", ""Microwave dessert, uncovered, on High for 12 to 13 minutes or until bubbly throughout, rotating dish 2 or 3 times."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=836763,www.cookbooks.com,"[""cherry pie filling"", ""applesauce"", ""yellow cake"", ""cinnamon"", ""nuts"", ""oleo""]"
Blueberry Muffins(Any Fruit)  ,"[""1 1/2 c. flour"", ""1/2 c. sugar"", ""2 tsp. baking powder"", ""pinch of salt"", ""1 egg"", ""1/2 c. oil"", ""1/2 c. milk"", ""1 to 2 c. blueberries or any other fruit""]","[""Combine the"", ""first 4 ingredients."", ""Mix the egg, oil and milk. Put"", ""all"", ""ingredients"", ""together,"", ""except blueberries or fruit; quickly"", ""mix,"", ""but\tdon't overmix.\tAdd blueberries or fruit last. Sugar"", ""tops"", ""of"", ""muffins,\tif desired."", ""Bake in a 425\u00b0 oven for 20 minutes, or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=617593,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""egg"", ""oil"", ""milk"", ""blueberries""]"
Oatmeal Whoopie Pies,"[""2 c. brown sugar"", ""3/4 c. margarine"", ""2 eggs"", ""1/2 tsp. salt"", ""2 c. flour"", ""2 c. oatmeal"", ""1 tsp. cinnamon"", ""1 tsp. baking powder"", ""2 tsp. soda in 3 Tbsp. boiling water""]","[""Cream together sugar, margarine and eggs."", ""Add salt, flour, oatmeal, cinnamon and"", ""baking powder; add soda and water last."", ""Beat; drop on pans (tablespoon size)."", ""Bake at 350\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=929680,www.cookbooks.com,"[""brown sugar"", ""margarine"", ""eggs"", ""salt"", ""flour"", ""oatmeal"", ""cinnamon"", ""baking powder"", ""soda""]"
Barbecue Sauce For Spareribs,"[""2 Tbsp. fat"", ""1 chopped onion"", ""1/2 c. water"", ""1 tsp. salt"", ""3 Tbsp. vinegar"", ""2 Tbsp. brown sugar"", ""1/2 Tbsp. mustard"", ""1 Tbsp. Worcestershire sauce"", ""1 can tomato sauce""]","[""Brown ribs in hot fat."", ""Remove from pan."", ""Brown onion in fat. Add remaining ingredients."", ""Simmer about 30 minutes."", ""Pour on ribs."", ""Bake, uncovered, in moderate oven at 325\u00b0 to 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=562817,www.cookbooks.com,"[""fat"", ""onion"", ""water"", ""salt"", ""vinegar"", ""brown sugar"", ""mustard"", ""Worcestershire sauce"", ""tomato sauce""]"
Memere Cherry Squares,"[""2 sticks margarine"", ""2 c. sugar"", ""4 eggs"", ""1/2 tsp. almond extract"", ""1 tsp. vanilla extract"", ""3 c. flour"", ""1 can cherry pie filling""]","[""Cream margarine and sugar."", ""Add eggs, one at a time."", ""Add extracts, then flour."", ""Spread 3/4 batter in greased pan."", ""Spread cherry filling on top."", ""Spoon drop remaining batter on top."", ""Bake at 375\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=971817,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""almond extract"", ""vanilla extract"", ""flour"", ""cherry pie filling""]"
Hot Chocolate Mix,"[""3/4 lb. cocoa"", ""6 oz. semi-sweet chocolate, chopped"", ""1/4 c. sugar plus 2 Tbsp."", ""1 1/2 Tbsp. cinnamon"", ""1 1/2 Tbsp. vanilla"", ""1 tsp. nutmeg"", ""1/2 tsp. ground clove""]","[""Place all ingredients in food processor fitted with a metal blade."", ""Process just until powdery (about 30 seconds)."", ""Store in airtight container for up to 6 months.""]",www.cookbooks.com/Recipe-Details.aspx?id=109109,www.cookbooks.com,"[""cocoa"", ""semi-sweet chocolate"", ""sugar"", ""cinnamon"", ""vanilla"", ""nutmeg"", ""ground clove""]"
Hot Chicken Salad,"[""3 c. cooked chicken, diced large"", ""3 c. celery, thinly sliced"", ""1 1/2 c. bread cubes, toasted"", ""1 1/2 c. mayonnaise"", ""1 tsp. sugar"", ""3/4 c. almonds, sliced and toasted"", ""3 Tbsp. lemon juice"", ""3 tsp. grated onion"", ""3/4 tsp. salt"", ""1/8 tsp. curry powder (optional)"", ""1 c. crushed potato chips"", ""1/2 c. mild Cheddar cheese, grated""]","[""In large bowl, mix together mayonnaise, sugar, lemon juice, grated onion, salt and curry powder."", ""Add chicken, celery and bread cubes; toss lightly to mix."", ""Place in 13 x 9-inch baking dish."", ""Sprinkle with crushed potato chips, then cheese."", ""Bake at 450\u00b0 for 15 minutes or until hot."", ""Serves 8."", ""Wonderful for ladies' luncheons or when company arrives unexpectedly.""]",www.cookbooks.com/Recipe-Details.aspx?id=821623,www.cookbooks.com,"[""chicken"", ""celery"", ""bread cubes"", ""mayonnaise"", ""sugar"", ""almonds"", ""lemon juice"", ""onion"", ""salt"", ""curry powder"", ""potato chips"", ""Cheddar cheese""]"
Taco Dip,"[""8 oz. sour cream"", ""1/2 pkg. taco mix"", ""1 pkg. green onions"", ""10 black olives"", ""1 can Old El Paso refried beans"", ""1 tomato"", ""8 to 10 oz. mild Cheddar cheese""]","[""Spread refried beans over small platter or large dish."", ""Mix taco mix with sour cream and pour over beans."", ""Layer with sliced green onions (white part only), diced tomatoes, grated cheese, sliced green onions (green part) and sliced black olives."", ""Serve with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=582659,www.cookbooks.com,"[""sour cream"", ""taco mix"", ""green onions"", ""black olives"", ""beans"", ""tomato"", ""Cheddar cheese""]"
Black Bean Chili In 20 Minutes,"[""2 (15 or 16 oz. cans) black beans, drained"", ""1 (14 1/2 oz.) can tomatoes, chopped"", ""2 Tbsp. olive oil or white wine"", ""1 medium onion, chopped"", ""1 green pepper, chopped in large pieces"", ""2 large garlic cloves, minced"", ""2 Tbsp. ground cumin"", ""2 Tbsp. chili powder"", ""1 Tbsp. brown sugar""]","[""Saute onion in oil or wine."", ""Add green pepper, garlic and cumin."", ""Stir in chili powder and saute."", ""Add beans and tomatoes. Stir in brown sugar."", ""Cover; simmer on low heat for 10 minutes. Serve over couscous or brown rice."", ""Top with cheese over a baked potato."", ""Can be used as a dip with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=311005,www.cookbooks.com,"[""black beans"", ""tomatoes"", ""olive oil"", ""onion"", ""green pepper"", ""garlic"", ""ground cumin"", ""chili powder"", ""brown sugar""]"
Lemon Jello Cake,"[""1 pkg. white cake mix"", ""1 pkg. lemon jello, dissolved in 2/3 c. water"", ""2/3 c. Wesson oil"", ""4 eggs"", ""1 tsp. lemon flavoring""]","[""Grease and flour pan (13 x 9). Bake at 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=30914,www.cookbooks.com,"[""white cake mix"", ""lemon jello"", ""Wesson oil"", ""eggs"", ""lemon flavoring""]"
Crock-Pot Dip,"[""1 lb. sausage"", ""1 small chopped onion"", ""1 large regular Velveeta"", ""1 can cream mushroom soup"", ""1 lb. ground beef"", ""1 large Mexican Velveeta"", ""1 can tomatoes and green chilies""]","[""Brown sausage and ground beef and add onions. Drain grease and mix with all of the following in a crock-pot: Velveeta cheese, mushroom soup and tomatoes and chilies. Heat and serve with chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=109504,www.cookbooks.com,"[""sausage"", ""onion"", ""regular Velveeta"", ""cream mushroom soup"", ""ground beef"", ""Velveeta"", ""tomatoes""]"
Chili,"[""2 lb. hamburger"", ""1 onion, chopped"", ""2 (6 oz.) cans tomato paste"", ""6 cans water"", ""salt and pepper to taste"", ""1 large (12 oz.) can chili beans"", ""2 pkg. chili seasoning mix"", ""2 Tbsp. hot Pete""]","[""Brown hamburger and onions in a large pot."", ""Stir in tomato paste and simmer."", ""Add remaining ingredients and cook on low heat for 30 minutes."", ""Makes a complete meal served with green salad. Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=378871,www.cookbooks.com,"[""hamburger"", ""onion"", ""tomato paste"", ""water"", ""salt"", ""chili beans"", ""chili seasoning mix"", ""hot Pete""]"
Oreo Ice Cream Dessert,"[""1 qt. vanilla ice cream, softened"", ""1 lb. crushed Oreos"", ""1 can Eagle Brand milk"", ""1 (8 oz.) Cool Whip"", ""1 (8 oz.) cream cheese, softened""]","[""Starting with cream cheese, mix all ingredients together."", ""Put into 9 x 13-inch cake pan."", ""Freeze!!"", ""Thaw about 15 to 20 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=259552,www.cookbooks.com,"[""vanilla ice cream"", ""Oreos"", ""milk"", ""cream cheese""]"
Cauliflower - Lima Bean Salad,"[""1 large cauliflower"", ""2 Tbsp. Fruit Fresh"", ""water (8 ice cubes)"", ""1 (10 oz.) box frozen baby lima beans"", ""1 envelope original Hidden Valley Ranch salad dressing mix (do not add milk)"", ""1 c. mayonnaise"", ""1 (2 oz.) diced pimento (optional)""]","[""Break cauliflower in small flowerets."", ""Add to Fruit Fresh, ice cubes and enough water to cover for about 2 hours."", ""Drain. Cook lima beans."", ""Drain."", ""Mix mayonnaise and dressing mix."", ""Blend with vegetables."", ""Refrigerate."", ""Better if made at least 12 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=4425,www.cookbooks.com,"[""cauliflower"", ""water"", ""beans"", ""original Hidden"", ""mayonnaise"", ""pimento""]"
Hot Ryes,"[""1 c. finely grated Swiss cheese"", ""1/4 c. cooked and crumbled bacon"", ""1 (4 1/2 oz.) can ripe olives"", ""1/4 c. minced onions"", ""1 tsp. Worcestershire sauce"", ""1/2 c. mayonnaise"", ""1 loaf party rye""]","[""Mix together all ingredients, except bread."", ""Spread on party rye bread."", ""Bake at 375\u00b0 for 10 to 15 minutes or until browned. May be frozen after baking and reheated.""]",www.cookbooks.com/Recipe-Details.aspx?id=725623,www.cookbooks.com,"[""Swiss cheese"", ""bacon"", ""olives"", ""onions"", ""Worcestershire sauce"", ""mayonnaise"", ""party rye""]"
4 Amigos Deep Fried Ice Cream(Guatemala)  ,"[""20 oz. chocolate chip ice cream"", ""2 cups corn flakes, crushed"", ""1 1/2 Tbsp. sugar"", ""3 1/2 tsp. ground cinnamon"", ""2 eggs"", ""1 tsp. water"", ""1 - 8 inch flour tortilla"", ""Oil to deep fry"", ""Cinnamon and sugar mixed"", ""Whipped Cream"", ""Maraschino cherries""]","[""Form ice cream into 4 balls. Place in a baking pan and freeze solid, about 2 hours. Mix cereal, sugar and cinnamon. Divide mix equally between 2 pie plates. Beat eggs with water. Roll each ice cream ball into crushed corn flakes, make sure corn flakes embed into ice cream balls. Dip ball in egg wash. Roll ice cream ball in second pan of crushed corn flakes, press corn flakes into ice cream again. Freeze ice cream for 6 hours. Shape tortilla into an hourglass form (with narrow waist) by cutting off curved slice from two opposite sides. One end will be the base for the ice cream, the other end is for decoration. Heat oil in wok or deep fryer. Place tortilla between two ladles or salad fork. Gently place tortilla in hot oil. Fry until crisp. Drain oil and sprinkle with cinnamon/sugar mix. Deep fry ice cream balls for 30-45 seconds. Place each fried tortilla in a large stemmed glass, with fan part of tortilla standing vertically above the glass. Set fried ice cream in base of tortilla. Top with whipped cream and a cherry. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=31086,www.cookbooks.com,"[""chocolate chip ice cream"", ""corn flakes"", ""sugar"", ""ground cinnamon"", ""eggs"", ""water"", ""tortilla"", ""Cinnamon"", ""Cream"", ""Maraschino cherries""]"
Hobo'S (Per Person),"[""1 ground beef patty"", ""1 sliced potato"", ""1 sliced carrot"", ""several slices of onion""]","[""You will also need a 12-inch square of aluminum foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=313374,www.cookbooks.com,"[""ground beef patty"", ""potato"", ""carrot"", ""onion""]"
Enchilada Casserole,"[""1 1/2 lb. ground meat"", ""1 can cream of mushroom soup"", ""1 small can evaporated milk"", ""1 can chopped green chilies (mild)"", ""Doritos"", ""1 medium onion"", ""1 can cream of chicken soup"", ""1 tall can enchilada sauce (mild)"", ""8 oz. grated Cheddar cheese""]","[""Brown ground meat and onion together, then drain. Add soups, milk, sauce and chilies. Layer bottom of 13 x 9 x 2 pan with Doritos. Spread meat mixture over Doritos. Top with shredded cheese. Bake at 350\u00b0 for 30 minutes or until done and cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=84384,www.cookbooks.com,"[""ground meat"", ""cream of mushroom soup"", ""milk"", ""green chilies"", ""Doritos"", ""onion"", ""cream of chicken soup"", ""enchilada sauce"", ""Cheddar cheese""]"
Carrot Salad,"[""1 1/2 c. shredded carrots"", ""1/4 c. crushed pineapple"", ""1/2 c. raisins"", ""2 Tbsp. flaked coconut"", ""1 1/2 tsp. sugar"", ""1 Tbsp. mayonnaise""]","[""Soak raisins in boiling water for 5 minutes."", ""Drain; add all other ingredients."", ""Cover and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=656299,www.cookbooks.com,"[""carrots"", ""pineapple"", ""raisins"", ""flaked coconut"", ""sugar"", ""mayonnaise""]"
Quick Beef Stroganoff,"[""1 lb. ground beef"", ""1/2 pt. sour cream"", ""2 medium onions"", ""1 can mushroom soup"", ""1 Tbsp. mustard""]","[""Brown ground beef and drain."", ""Saute onions and add to beef. Add mushroom soup and mustard. Mix well."", ""Allow to simmer for 20 minutes. Just before serving, fold in sour cream."", ""Serve on toast, pasta or rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=737702,www.cookbooks.com,"[""ground beef"", ""sour cream"", ""onions"", ""mushroom soup"", ""mustard""]"
Calico Beans,"[""1/2 lb. hamburg"", ""1 lb. bacon"", ""1/2 c. ketchup"", ""1 large onion, chopped"", ""2 tsp. salt"", ""2 tsp. prepared mustard"", ""4 tsp. cider vinegar"", ""3/4 c. brown sugar"", ""1 large can baked beans"", ""1 can chick beans, drained"", ""1 can red kidney beans, drained"", ""1 can green limas, drained""]","[""Fry bacon until crisp."", ""Remove, crumble and reserve."", ""Brown hamburg with bacon fat."", ""Add onion, ketchup, salt, mustard, vinegar, brown sugar and bacon. Simmer 5 minutes."", ""Mix beans together and add sauce. Bake in baking dish at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=953422,www.cookbooks.com,"[""hamburg"", ""bacon"", ""ketchup"", ""onion"", ""salt"", ""mustard"", ""cider vinegar"", ""brown sugar"", ""beans"", ""chick beans"", ""red kidney beans"", ""green limas""]"
Chocolate-Peanut Butter Drops,"[""1 c. butter, softened"", ""1/2 c. granulated sugar"", ""1/2 c. packed brown sugar"", ""1/2 (8 oz. size) pkg. softened cream cheese"", ""1 1/2 tsp. vanilla"", ""1 egg"", ""2 c. all-purpose flour"", ""2/3 c. cocoa"", ""1/4 tsp. baking powder"", ""1/4 tsp. baking soda"", ""1/4 tsp. salt"", ""1 c. peanut butter chips""]","[""Heat oven to 375\u00b0."", ""In a large mixing bowl, mix the butter, both sugars and cream cheese."", ""Stir in vanilla and egg."", ""Stir in flour, cocoa, baking powder, baking soda and salt."", ""Stir in peanut butter chips."", ""Drop dough by rounded tablespoonful at least 2 inches apart onto ungreased cookie sheet."", ""Bake 9 to 12 minutes or until set but still soft."", ""Cool 1 minute and remove from cookie sheet."", ""Makes about 2 1/2 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=196135,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""cream cheese"", ""vanilla"", ""egg"", ""flour"", ""cocoa"", ""baking powder"", ""baking soda"", ""salt"", ""peanut butter""]"
Chocolate Delight,"[""1 stick margarine, melted"", ""1 c. flour"", ""2 Tbsp. + 1 tsp. sugar"", ""1 c. chopped nuts"", ""8 oz. cream cheese, softened"", ""1 c. powdered sugar"", ""1 large Cool Whip"", ""2 pkg. instant chocolate pudding""]","[""1st Layer:"", ""Mix together margarine, flour, sugar and nuts and bake in oven at 350\u00b0 until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=829807,www.cookbooks.com,"[""margarine"", ""flour"", ""+"", ""nuts"", ""cream cheese"", ""powdered sugar"", ""instant chocolate pudding""]"
Saucy Cocktail Meatballs,"[""1/3 c. finely chopped onion"", ""1/3 c. finely chopped green pepper"", ""2 Tbsp. butter or margarine"", ""1 can Campbell's tomato soup"", ""2 Tbsp. brown sugar"", ""4 tsp. Worcestershire sauce"", ""1 Tbsp. prepared mustard"", ""1 Tbsp. vinegar""]","[""In saucepan, cook pepper and onion in butter until tender. Stir in remaining ingredients."", ""Pour over meatballs and serve hot. Can be kept warm in a crock-pot."", ""This sauce will cover about 100 meatballs or 1 1/2 pounds of frankfurters, cut into 1-inch pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=204294,www.cookbooks.com,"[""onion"", ""green pepper"", ""butter"", ""Campbell's tomato soup"", ""brown sugar"", ""Worcestershire sauce"", ""mustard"", ""vinegar""]"
Cold Pack Fish,"[""2 or 3 Tbsp. vinegar"", ""1 tsp. salt""]","[""Fill jar 1-inch from top."", ""Four hours cold pack, and 90 minutes at 10 pounds pressure."", ""Use 4 quarts water in pressure cooker.""]",www.cookbooks.com/Recipe-Details.aspx?id=758466,www.cookbooks.com,"[""vinegar"", ""salt""]"
Hasty Hamburger Heaven,"[""1 lb. ground beef"", ""1 c. fine noodles"", ""1 (No. 2) can tomatoes"", ""1 c. finely chopped onions"", ""1 c. diced green peppers"", ""1 c. chopped celery"", ""1 (4 oz.) can mushroom stems and pieces"", ""1 c. ripe olives, sliced"", ""1/4 tsp. garlic salt"", ""1/4 lb. Cheddar cheese, shredded""]","[""Brown ground beef in skillet, stirring until crumbly."", ""Layer remaining ingredients, except cheese, in order given over ground beef."", ""Cook, covered, over low heat for 25 minutes."", ""Sprinkle with cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=538915,www.cookbooks.com,"[""ground beef"", ""noodles"", ""tomatoes"", ""onions"", ""green peppers"", ""celery"", ""mushroom stems"", ""ripe olives"", ""garlic salt"", ""Cheddar cheese""]"
Cheese Cake,"[""1 pkg. lemon Jell-O"", ""1 c. boiling water"", ""1 (8 oz.) can crushed pineapple"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. sugar"", ""1 tsp. vanilla"", ""3 Tbsp. lemon juice"", ""1 can evaporated milk, whipped"", ""graham cracker crumbs""]","[""Dissolve lemon Jell-O into 1 cup boiling water; let set overnight."", ""Fold pineapple (drained), cream cheese, sugar, vanilla, lemon juice and milk into whipped cream, then pour into baking dish that has been lined with graham cracker crumbs."", ""(To get graham cracker crumbs to stick to pan, butter.)"", ""Also sprinkle crumbs on top."", ""Make sure all of the cream cheese is not lumpy.""]",www.cookbooks.com/Recipe-Details.aspx?id=210572,www.cookbooks.com,"[""lemon Jell-O"", ""boiling water"", ""pineapple"", ""cream cheese"", ""sugar"", ""vanilla"", ""lemon juice"", ""milk"", ""graham cracker crumbs""]"
"Turkey Biscuit Pie(""A Favorite From The '76 Cookbook."")  ","[""2 cans cream of chicken soup"", ""2 c. turkey, cooked and diced"", ""1 c. peas or carrots or both, cooked"", ""1 recipe biscuits (about 6)""]","[""Mix first three ingredients and heat on top of stove."", ""Put into casserole."", ""Make biscuits according to directions and put individual biscuits over hot turkey mixture."", ""Bake in 450\u00b0 oven for 10 to 15 minutes."", ""Good!""]",www.cookbooks.com/Recipe-Details.aspx?id=240828,www.cookbooks.com,"[""cream of chicken soup"", ""turkey"", ""peas"", ""recipe biscuits""]"
Impossible Pie(Coconut Or Egg Custard)  ,"[""2 c. milk"", ""4 eggs"", ""1/2 c. sugar"", ""2 tsp. vanilla"", ""1 c. flaked coconut"", ""1/3 c. butter or margarine, cubed"", ""1/2 c. biscuit mix""]","[""Combine ingredients in blender."", ""Cover blender and mix one minute."", ""Pour batter into greased 9-inch pie pan (deep dish). Bake at 350\u00b0 for 35 to 40 minutes or until a knife inserted in center comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016492,www.cookbooks.com,"[""milk"", ""eggs"", ""sugar"", ""vanilla"", ""flaked coconut"", ""butter"", ""biscuit mix""]"
Spinach Soup,"[""1/3 c. spinach, cooked and chopped"", ""10 1/2 oz. can cream of chicken soup"", ""1 1/3 c. milk"", ""salt and pepper"", ""paprika"", ""croutons""]","[""Mix all ingredients, except paprika and croutons."", ""Cook over moderate heat, stirring occasionally, until flavors are blended. Serve soup with croutons, paprika or a generous tablespoonful of thick cream."", ""Can use chopped broccoli instead of spinach.""]",www.cookbooks.com/Recipe-Details.aspx?id=716711,www.cookbooks.com,"[""spinach"", ""cream of chicken soup"", ""milk"", ""salt"", ""paprika"", ""croutons""]"
Water Chestnut Chicken,"[""2 green peppers, cored and thinly sliced"", ""2 carrots, peeled and thinly sliced"", ""1 lb. chicken breasts, boned, skinned and sliced"", ""1 bunch green onions, chopped"", ""1 can sliced water chestnuts"", ""1/4 tsp. ginger"", ""1/8 tsp. salt"", ""3 Tbsp. cornstarch"", ""3 Tbsp. soy sauce""]","[""Stir-fry green peppers and carrots until tender."", ""(I use a little sesame oil for flavor.)"", ""Remove from pan."", ""Stir-fry chicken. After done, add peppers and carrots to chicken."", ""Stir in green onions and water chestnuts."", ""Combine ginger, cornstarch, salt and soy sauce and pour over chicken and vegetables."", ""Stir quickly until heated and serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=638560,www.cookbooks.com,"[""green peppers"", ""carrots"", ""chicken breasts"", ""green onions"", ""water chestnuts"", ""ginger"", ""salt"", ""cornstarch"", ""soy sauce""]"
Zucchini Madeleines(A Quickie Appetizer)  ,"[""1 lb. zucchini, shredded"", ""2 tsp. salt"", ""6 Tbsp. olive oil"", ""1 medium size onion, chopped"", ""5 eggs"", ""2 Tbsp. milk"", ""1 1/2 c. grated Parmesan cheese"", ""1 clove garlic, minced"", ""1 c. all-purpose flour"", ""1/4 tsp. ground pepper"", ""1 Tbsp. baking powder"", ""2 Tbsp. fresh basil, chopped or 1 tsp. dried basil""]","[""In a colander, mix zucchini with salt."", ""Let stand until zucchini is limp and liquid has drained."", ""Rinse and drain zucchini well, squeezing out as much water as possible."", ""While zucchini is draining, heat 2 tablespoons of oil in a wide frying pan over medium heat."", ""Add onion; stir often until soft."", ""Remove from heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056194,www.cookbooks.com,"[""zucchini"", ""salt"", ""olive oil"", ""onion"", ""eggs"", ""milk"", ""Parmesan cheese"", ""clove garlic"", ""flour"", ""ground pepper"", ""baking powder"", ""fresh basil""]"
Colossal Cookies,"[""1/2 c. butter or margarine"", ""1 1/2 c. sugar"", ""1 1/2 c. brown sugar"", ""4 eggs"", ""1 tsp. vanilla"", ""2 c. chunky peanut butter"", ""6 c. quick oats (uncooked)"", ""1 c. semi-sweet chocolate pieces"", ""2 1/2 tsp. baking soda""]","[""In a very large mixing bowl, mix butter and sugars together. Blend in eggs and vanilla."", ""Add peanut butter; mix well."", ""Stir in oats, chocolate pieces and baking soda."", ""Mix well."", ""Drop 1/4 cup measure 4 inches apart on ungreased cookie sheet."", ""Flatten with a fork to 2 1/2-inches in diameter."", ""Bake at 350\u00b0 for 10 to 12 minutes."", ""Cool on wire racks."", ""Store tightly covered.""]",www.cookbooks.com/Recipe-Details.aspx?id=941013,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""eggs"", ""vanilla"", ""chunky peanut butter"", ""oats"", ""semi-sweet chocolate pieces"", ""baking soda""]"
No Fail Pie Crust,"[""3 c. flour"", ""1 c. Crisco"", ""1 tsp. salt"", ""1 egg"", ""1 Tbsp. vinegar"", ""1/3 c. cold water""]","[""Combine flour, Crisco and salt."", ""Add to egg, vinegar and water which have been mixed together."", ""Roll onto floured surface. Yield:"", ""2 pie shells.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000583,www.cookbooks.com,"[""flour"", ""Crisco"", ""salt"", ""egg"", ""vinegar"", ""cold water""]"
Raspberry Sauce,"[""2 c. fresh raspberries"", ""1/2 c. sugar"", ""1 Tbsp. cornstarch"", ""1/2 c. water"", ""1 Tbsp. lemon juice""]","[""Stem and rinse berries."", ""Puree in a blender or food processor. Combine sugar and cornstarch in a saucepan."", ""Stir in the 1/2 cup water until mixture is smooth."", ""Stir in the pureed berries."", ""Bring to a boil, stirring constantly."", ""Boil for 1 minute."", ""Remove from heat; stir in lemon juice."", ""This makes about 2 cups of sauce and is good over pancakes, waffles and French toast, as well as for ice cream and cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=860790,www.cookbooks.com,"[""fresh raspberries"", ""sugar"", ""cornstarch"", ""water"", ""lemon juice""]"
Pea Soup,"[""1 bag dry peas"", ""1 onion medium"", ""3 potatoes, diced"", ""4 carrots, drained"", ""leftover ham"", ""salt and pepper to taste""]","[""Wash and sort peas."", ""Boil in enough water to cover peas for 20 minutes."", ""Let stand for 20 more minutes and drain."", ""Fill pot with fresh water."", ""Add remaining ingredients and simmer until desired consistency.""]",www.cookbooks.com/Recipe-Details.aspx?id=880954,www.cookbooks.com,"[""peas"", ""onion"", ""potatoes"", ""carrots"", ""leftover ham"", ""salt""]"
Bean Pot Limas,"[""1 lb. (2 1/2 c.) large dry lima beans"", ""6 c. water"", ""1/4 lb. salt pork"", ""1 medium onion, sliced"", ""2 tsp. salt"", ""1/2 tsp. dry mustard"", ""1 Tbsp. vinegar"", ""1/3 c. dark molasses"", ""1/3 c. chili sauce""]","[""Rinse beans."", ""Soak in cups water overnight."", ""Do not drain. Cover and simmer over low heat until tender, about 30 minutes (do not boil)."", ""Drain (reserving bean liquid)."", ""Cut salt pork in half, grind or finely chop one piece, score the other piece."", ""Combine lima beans, 2 cups hot bean liquid, ground pork, onion, salt, dry mustard, vinegar, molasses and chili sauce."", ""Pour into 2-quart bean pot or casserole, top with salt pork slice."", ""Cover and bake in slow oven at 300\u00b0 for 2 1/2 hours, uncovering last 30 minutes. You may want to add more hot bean liquid or hot water during baking."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=643807,www.cookbooks.com,"[""beans"", ""water"", ""salt pork"", ""onion"", ""salt"", ""dry mustard"", ""vinegar"", ""dark molasses"", ""chili sauce""]"
Onion Bread,"[""1 loaf French bread"", ""1/4 c. melted butter"", ""1/2 pkg. onion soup mix"", ""1/2 c. grated cheese""]","[""Cut thawed bread into half and then into 12 pieces."", ""Make a pocket into pieces of bread and stuff with cheese."", ""Pinch together and then dip in melted butter and soup mix."", ""Let rise until doubled."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=166664,www.cookbooks.com,"[""bread"", ""butter"", ""onion soup mix"", ""grated cheese""]"
Vegetable Casserole,"[""1 large pkg. broccoli, cauliflower and carrots"", ""1 c. cream of chicken soup"", ""1 can water"", ""1/2 c. butter"", ""2 pkg. Minute rice"", ""6 Ritz crackers"", ""1 (12 or 16 oz.) jar Cheez Whiz"", ""mushrooms and onions (optional)""]","[""Mix all ingredients and bake 1 hour at 350\u00b0 or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=757924,www.cookbooks.com,"[""broccoli"", ""cream of chicken soup"", ""water"", ""butter"", ""rice"", ""crackers"", ""mushrooms""]"
Thanksgiving Fruitcake,"[""1 c. oil"", ""1 c. firmly packed brown sugar"", ""4 eggs, separated"", ""2 tsp. allspice"", ""2 tsp. cinnamon"", ""1 tsp. cloves"", ""2 tsp. salt"", ""1 tsp. baking powder"", ""3 c. flour"", ""1 c. fruit juice"", ""1 1/2 c. chopped candied cherries"", ""1 c. shaved lemon and orange rind"", ""1 c. chopped figs"", ""1 c. chopped candied pineapple"", ""1 c. raisins"", ""3 c. chopped nuts""]","[""Mix oil, sugar, and egg yolks in large mixing bowl."", ""Beat well for approximately 2 minutes."", ""Sift allspice, cinnamon, and cloves together."", ""Add salt, baking powder and 2 cups of flour. Add flour mixture alternately with the fruit juice to the first mixture."", ""Mix 1 cup flour with the fruits and nuts."", ""Add to the batter."", ""Beat 4 egg whites until stiff."", ""Fold beaten egg whites into the batter mixture."", ""Pour batter into a 10 inch tube pan. Bake at 275\u00b0 for 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=45004,www.cookbooks.com,"[""oil"", ""brown sugar"", ""eggs"", ""allspice"", ""cinnamon"", ""cloves"", ""salt"", ""baking powder"", ""flour"", ""fruit juice"", ""candied cherries"", ""lemon"", ""figs"", ""candied pineapple"", ""raisins"", ""nuts""]"
Strawberry Bread,"[""3 c. flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1/2 tsp. cinnamon"", ""2 c. sugar"", ""2 (10 oz.) pkg. frozen strawberries"", ""4 eggs, well beaten"", ""1 1/4 c. oil or melted Crisco"", ""1 1/4 c. chopped pecans""]","[""Sift dry ingredients into a large bowl and make well in center."", ""Mix remaining ingredients and pour into well."", ""Stir just enough to dampen oil ingredients."", ""Pour into 2 greased loaf pans. Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=738821,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""cinnamon"", ""sugar"", ""frozen strawberries"", ""eggs"", ""oil"", ""pecans""]"
Stuffed Sweet Potatoes,"[""3 large sweet potatoes"", ""3/4 c. crushed juice pack pineapple, drained"", ""1/4 c. reserved pineapple juice"", ""1/4 c. chopped dates"", ""1/4 tsp. cinnamon"", ""1/8 tsp. salt""]","[""Scrub potatoes and prick with fork."", ""Bake in 400\u00b0 oven 1 hour or microwave 8 minutes until tender."", ""Halve potatoes lengthwise and scoop out pulp."", ""Mash and combine with a mixture of the remaining ingredients."", ""Pile into shells."", ""Bake in 350\u00b0 oven 15 minutes until potatoes are heated through.""]",www.cookbooks.com/Recipe-Details.aspx?id=770181,www.cookbooks.com,"[""sweet potatoes"", ""crushed juice pack pineapple"", ""pineapple juice"", ""dates"", ""cinnamon"", ""salt""]"
Swiss Onion Soup,"[""2 lb. onions"", ""1/2 c. butter"", ""1 clove garlic"", ""salt and pepper to taste"", ""2 qt. water or 2 qt. milk or half and half"", ""12 bouillon cubes (beef)"", ""3 oz. Swiss cheese"", ""6 Tbsp. flour""]","[""Slice onions thinly."", ""Slowly saute in butter with crushed garlic until golden."", ""Add flour and cook until golden."", ""Stir to prevent scorching."", ""Beat in water or milk, salt and pepper and bouillon cubes and simmer until onions are tender (about 15 minutes)."", ""Cut cheese into thin slices and place in soup tureen or individual bowls."", ""Pour hot soup on top."", ""I also toast bread and place on top of soup."", ""Cover and allow to stand 5 or 6 minutes before serving."", ""May be put in blender to smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078046,www.cookbooks.com,"[""onions"", ""butter"", ""clove garlic"", ""salt"", ""water"", ""bouillon cubes"", ""Swiss cheese"", ""flour""]"
Fresh Apple Cake,"[""3 c. apples, peeled and diced"", ""2 c. sugar"", ""1 1/2 c. Wesson or Crisco oil"", ""3 c. plain flour"", ""3 eggs"", ""1 tsp. soda"", ""1 tsp. salt"", ""2 tsp. vanilla or 1 tsp. black walnut flavoring"", ""1 c. chopped black walnuts"", ""1 c. white raisins (optional)""]","[""Cream together oil, sugar and eggs."", ""Beat well."", ""Sift dry ingredients and add to creamed mixture."", ""Add vanilla, apples and walnuts and mix gently."", ""I add a little cinnamon."", ""Bake in tube pan for 1 hour and 15 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=416058,www.cookbooks.com,"[""apples"", ""sugar"", ""oil"", ""flour"", ""eggs"", ""soda"", ""salt"", ""vanilla"", ""black walnuts"", ""white raisins""]"
Turkey Scallopini,"[""4 (4 oz.) turkey breast cutlets"", ""1/4 tsp. ground pepper"", ""3 Tbsp. freshly grated Parmesan cheese"", ""3 Tbsp. Italian seasoned bread crumbs"", ""vegetable cooking spray"", ""1 1/2 tsp. olive oil"", ""1/4 c. white wine"", ""2 Tbsp. fresh lemon juice"", ""2 Tbsp. chopped parsley""]","[""Place cutlets between unwaxed paper."", ""Flatten to 1/8 inch thickness."", ""Combine pepper, cheese and bread crumbs; dredge cutlets in mixture."", ""Coat a nonstick skillet with cooking spray."", ""Add olive oil."", ""Place over medium-high heat until hot."", ""Add cutlets; cook 2 minutes on each side or until browned."", ""Add wine and lemon juice; cook 2 minutes or until heated."", ""Transfer to serving platter; sprinkle with parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=161905,www.cookbooks.com,"[""turkey breast cutlets"", ""ground pepper"", ""freshly grated Parmesan cheese"", ""Italian seasoned bread crumbs"", ""vegetable cooking spray"", ""olive oil"", ""white wine"", ""lemon juice"", ""parsley""]"
Zucchini Honey Bread,"[""3 c. all-purpose flour"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1 Tbsp. ground cinnamon"", ""1 c. chopped pecans or walnuts"", ""2 large zucchini"", ""2 eggs, slightly beaten or Egg Beaters"", ""1 1/2 c. sugar"", ""3/4 c. honey"", ""1 c. vegetable oil"", ""1 tsp. vanilla extract""]","[""Combine first 5 ingredients."", ""Stir in nuts."", ""Peel zucchini and shred enough for 2 cups."", ""Combine zucchini and remaining ingredients. Add to flour mixture, stirring until dry ingredients are moistened."", ""Spoon batter into 2 greased loaf pans. Bake at 350\u00b0 for 1 hour and 5 minutes or until done by testing with a toothpick."", ""Cool in pans for 10 minutes."", ""Turn out of pans and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=646683,www.cookbooks.com,"[""all-purpose"", ""salt"", ""baking powder"", ""baking soda"", ""ground cinnamon"", ""pecans"", ""zucchini"", ""eggs"", ""sugar"", ""honey"", ""vegetable oil"", ""vanilla extract""]"
Bread Pudding,"[""2 c. bread cubes"", ""1/4 tsp. salt"", ""1 Tbsp. butter"", ""1 tsp. vanilla"", ""3/4 c. sugar"", ""4 c. milk"", ""4 slightly beaten eggs""]","[""Combine and place in buttered baking dish."", ""Bake for about 1 hour, until firm, in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=722099,www.cookbooks.com,"[""bread cubes"", ""salt"", ""butter"", ""vanilla"", ""sugar"", ""milk"", ""eggs""]"
Baked Cauliflower,"[""1 head cauliflower"", ""1 can cream of chicken soup"", ""1 c. shredded Cheddar cheese"", ""1/3 c. mayonnaise"", ""1 c. bread crumbs"", ""2 Tbsp. oleo""]","[""Break cauliflower into pieces and cook for 5 minutes in boiling water."", ""Drain."", ""Mix cream of chicken soup, mayo and Cheddar cheese."", ""In a 2-quart baking dish, add the well drained cauliflower."", ""Add soup mixture and stir."", ""Mix bread crumbs with oleo and sprinkle over cauliflower."", ""Bake at 350\u00b0 for 25 minutes until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=821451,www.cookbooks.com,"[""cauliflower"", ""cream of chicken soup"", ""Cheddar cheese"", ""mayonnaise"", ""bread crumbs"", ""oleo""]"
Cinnamon Rolls,"[""3/4 c. milk"", ""1/2 c. shortening"", ""1/2 c. sugar"", ""1 tsp. salt"", ""2 pkg. active dry yeast"", ""1/2 c. warm water (110~ to 115~)"", ""4 1/4 to 4 3/4 c. sifted flour"", ""2 eggs"", ""1 c. sugar"", ""1/2 c. melted butter"", ""1 Tbsp. cinnamon"", ""raisins (if you wish)"", ""nuts""]","[""Combine sugar, melted butter and cinnamon (and raisins if you wish)."", ""Spread 1/2 of mixture on each rectangle."", ""Scatter nuts over top."", ""Roll lengthwise as for jelly roll; seal edges."", ""Cut into 1-inch slices."", ""Place cut side down in two well-greased 9 x 9 x 2-inch pans."", ""Cover and let rise 30 to 40 minutes."", ""Bake at 375\u00b0 for 20 to 25 minutes."", ""Remove to wire racks.""]",www.cookbooks.com/Recipe-Details.aspx?id=773475,www.cookbooks.com,"[""milk"", ""shortening"", ""sugar"", ""salt"", ""active dry yeast"", ""warm water"", ""flour"", ""eggs"", ""sugar"", ""butter"", ""cinnamon"", ""raisins"", ""nuts""]"
Mahshy Bandora (Stuffed Tomatoes)(Lebanese)  ,"[""6 large tomatoes"", ""2 c. rice"", ""salt, pepper, cinnamon and red pepper"", ""2 green peppers, medium size chopped"", ""2 onions, chopped"", ""3 crushed garlics"", ""2 c. lean ground meat"", ""1 1/2 c. mixed vegetables"", ""1/4 c. pine nuts""]","[""Core tomatoes; reserve what is inside."", ""Fry onions, garlic and pine nuts with 1 tablespoon vegetable oil."", ""Add over the meat and seasoning."", ""Stir over medium heat until brown."", ""Fill tomatoes with meat mixture; arrange in the bottom of a pan."", ""Add the reserved tomato juice mixed with 2 tablespoons vegetable oil."", ""Bake in 325\u00b0 oven for 15 minutes, until tomatoes are done."", ""Fry green peppers with 2 teaspoons vegetable oil until tender."", ""Add over 2 1/2 cups water with pinch of salt."", ""Let water boil before adding rice. Cover pan and cook at a very low heat for 1/2 hour, until rice is done."", ""Add mixed vegetables to rice; stir gently."", ""Cover pan and let it cook for 15 minutes longer."", ""Serve mixed rice with Mahshy Bandora.""]",www.cookbooks.com/Recipe-Details.aspx?id=71727,www.cookbooks.com,"[""tomatoes"", ""rice"", ""salt"", ""green peppers"", ""onions"", ""garlics"", ""lean ground meat"", ""mixed vegetables"", ""pine nuts""]"
Chicken Divan,"[""1 lb. broccoli, cut into spears, cooked and drained"", ""2 boneless chicken breasts, cut into chunks"", ""1 can broccoli cheese soup"", ""1/3 c. milk"", ""1/2 c. cheese, shredded"", ""2 Tbsp. dry bread crumbs"", ""1 Tbsp. margarine, melted""]","[""In a 2-quart oblong baking dish, arrange broccoli and chicken. Sprinkle cheese over mixture. Combine soup and milk."", ""Pour over top. Sprinkle cheese on top of mix."", ""Combine bread crumbs and margarine; sprinkle over cheese."", ""Bake at 450\u00b0 for 20 minutes or until hot and bubbling.""]",www.cookbooks.com/Recipe-Details.aspx?id=841848,www.cookbooks.com,"[""broccoli"", ""chicken breasts"", ""broccoli cheese soup"", ""milk"", ""cheese"", ""bread crumbs"", ""margarine""]"
Sour Cream Dip,"[""1 c. mayonnaise"", ""1/2 c. creamy French dressing"", ""2 Tbsp. sour cream"", ""1/4 tsp. dry mustard"", ""1/4 tsp. curry powder""]","[""Combine ingredients and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=673095,www.cookbooks.com,"[""mayonnaise"", ""sour cream"", ""dry mustard"", ""curry powder""]"
Macaroni Pea Salad,"[""2 to 3 c. cooked macaroni or other small pasta"", ""1 small green pepper, chopped (optional)"", ""1 c. celery, diced"", ""1/2 c. onion, chopped"", ""1 can peas, drained"", ""3 hard-boiled eggs, chopped"", ""1 c. cubed cheese"", ""salt and pepper to taste"", ""Miracle Whip or mayonnaise (enough to coat all vegetables)""]","[""In a large bowl, mix all ingredients except dressing. Gradually add enough dressing to properly coat vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=5689,www.cookbooks.com,"[""macaroni"", ""green pepper"", ""celery"", ""onion"", ""peas"", ""eggs"", ""cubed cheese"", ""salt"", ""Miracle""]"
Honey Pork,"[""2 lb. pork shoulder steak"", ""2 Tbsp. oil"", ""1 pkg. brown gravy mix"", ""1 1/4 c. hot water"", ""1/4 c. honey"", ""3 Tbsp. soy sauce"", ""2 Tbsp. red wine vinegar"", ""1 tsp. ginger"", ""1/4 tsp. garlic salt"", ""4 carrots, thinly sliced"", ""1 medium onion, cut into 6 wedges"", ""1 green pepper, cut in squares""]","[""Cut pork in 1-inch cubes, discarding bone."", ""Brown pork in oil in large skillet, stirring frequently, for 15 minutes."", ""Combine gravy mix, water, honey, soy sauce, vinegar, ginger and garlic salt."", ""Add to skillet."", ""Cover; cook for 20 minutes."", ""Add carrots, onion and green pepper; cook at least 10 minutes."", ""Serve with rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=651377,www.cookbooks.com,"[""pork shoulder steak"", ""oil"", ""brown gravy mix"", ""water"", ""honey"", ""soy sauce"", ""red wine vinegar"", ""ginger"", ""garlic salt"", ""carrots"", ""onion"", ""green pepper""]"
Mini Meat Loaves,"[""2 lb. ground beef"", ""2 eggs, beaten"", ""1 small can evaporated milk"", ""1/2 c. catsup"", ""1 c. soft bread crumbs"", ""1/3 c. chopped onion"", ""1/3 c. chopped dill pickle"", ""1/3 c. chopped celery"", ""1/2 tsp. salt""]","[""Mix all ingredients well."", ""Mold into small loaves and bake in muffin tins at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=202655,www.cookbooks.com,"[""ground beef"", ""eggs"", ""milk"", ""catsup"", ""bread crumbs"", ""onion"", ""dill pickle"", ""celery"", ""salt""]"
Chocolate P-Nut Butter Balls,"[""1/4 c. melted butter"", ""1 c. chunky peanut butter"", ""2 c. sifted powdered sugar"", ""Eagle Brand milk chocolate blocks or Candi Quick"", ""water""]","[""You will need waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=712954,www.cookbooks.com,"[""butter"", ""chunky peanut butter"", ""powdered sugar"", ""milk chocolate blocks"", ""water""]"
Coconut Balls,"[""2 sticks margarine"", ""1 can condensed milk"", ""2 lb. powdered sugar"", ""1 c. coconut"", ""1 c. chopped nuts"", ""1 tsp. vanilla"", ""1 (16 oz.) pkg. chocolate chips"", ""1/4 cake paraffin wax""]","[""Cream well the margarine, milk and sugar."", ""Add nuts, coconut and vanilla."", ""Chill mixture and roll in 1-inch balls."", ""Place in refrigerator and chill again."", ""In a double boiler, melt chocolate chips and wax."", ""Dip coconut balls in chocolate mixture."", ""Place on wax paper and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=579331,www.cookbooks.com,"[""margarine"", ""condensed milk"", ""powdered sugar"", ""coconut"", ""nuts"", ""vanilla"", ""chocolate chips"", ""cake paraffin""]"
Quick Chocolate Chip Squares,"[""24 graham crackers crushed"", ""1 6 oz. pkg. chocolate chips"", ""1/2 c. nuts chopped"", ""1 can condensed milk"", ""1 tsp. vanilla""]","[""Combine all ingredients in a large bowl. (This is too thick to use mixer.)"", ""Spread in a well greased 8 by 12 (or similar) pan. Bake at 350\u00b0 for 20 minutes."", ""Cut into one inch squares while still a little warm, cool on rack.\tMakes approximately 32 squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=61913,www.cookbooks.com,"[""crackers"", ""chocolate chips"", ""nuts"", ""condensed milk"", ""vanilla""]"
Caramel Pecans,"[""1 lb. brown sugar"", ""1 c. boiling water"", ""1 Tbsp. butter"", ""3 c. pecan halves"", ""pinch of salt""]","[""Mix sugar, water, butter and salt."", ""Come to a boil without stirring."", ""When mixture has reached the rolling ball stage, drop in pecans and continue to cook until when a few drops are dropped into a cup of cold water and a hard balls is formed."", ""Remove from stove and beat until slightly cool."", ""Drop on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=784529,www.cookbooks.com,"[""brown sugar"", ""boiling water"", ""butter"", ""pecan halves"", ""salt""]"
Noreen'S Angel Food Delight,"[""1 cup sugar"", ""2 egg yolks"", ""2 cups milk"", ""2 small pkg. cherry Jello"", ""2 egg whites, stiffly beaten"", ""1 Pt. whipped cream"", ""1 - number 2 1/2 can pineapple, drained"", ""1 cup nuts"", ""1 angel food cake""]","[""Combine sugar, 2 egg yolks and milk together. Bring to boiling point. Take off stove and add Jello. Cool. Add stiffly beaten egg whites. Put in refrigerator. When it starts to set, add whipped cream and drained pineapple. Break up half of cake into a 9 x 12 dish. Pour half the jello mixture over cake pieces. Break up rest of cake over jello mixture and add remaining jello mixture, Sprinkle nuts over top. Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=148767,www.cookbooks.com,"[""sugar"", ""egg yolks"", ""milk"", ""cherry Jello"", ""egg whites"", ""whipped cream"", ""pineapple"", ""nuts"", ""cake""]"
Round Steak And Mushroom Gravy,"[""1 round steak"", ""vinegar"", ""salt and pepper"", ""flour"", ""oil or shortening"", ""1 can cream of mushroom"", ""1 can water""]","[""Pat round steak with vinegar."", ""Salt and pepper."", ""Beat with mallet or side of metal lid."", ""Let it stand for about 1/2 hour. Cut into serving size pieces."", ""Pat with flour."", ""Fry slowly in oil until brown."", ""Pour off oil."", ""Add cream of mushroom and water. Cover and cook slowly until it is tender."", ""(I cook at least an hour on low.)"", ""Add water to gravy, if necessary.""]",www.cookbooks.com/Recipe-Details.aspx?id=872337,www.cookbooks.com,"[""steak"", ""vinegar"", ""salt"", ""flour"", ""oil"", ""cream of mushroom"", ""water""]"
Jalapeno Cornbread,"[""2 c. yellow cornmeal"", ""1 tsp. soda"", ""2 Tbsp. sugar"", ""2 tsp. salt"", ""1 medium onion, grated"", ""3 Tbsp. jalapeno peppers"", ""3 Tbsp. bell peppers"", ""3 Tbsp. chopped pimento"", ""1 c. grated sharp cheese"", ""2 Tbsp. vegetable oil"", ""1 c. buttermilk"", ""2 eggs"", ""1 lb. browned ground meat"", ""1 can cream-style or whole kernel corn""]","[""Add each ingredient and mix well."", ""Pour into hot greased skillet or muffin pan."", ""Bake until brown."", ""Add according to your taste:""]",www.cookbooks.com/Recipe-Details.aspx?id=295227,www.cookbooks.com,"[""yellow cornmeal"", ""soda"", ""sugar"", ""salt"", ""onion"", ""jalapeno peppers"", ""bell peppers"", ""pimento"", ""cheese"", ""vegetable oil"", ""buttermilk"", ""eggs"", ""ground meat"", ""cream-style""]"
Cheese Squares,"[""1 stick melted butter"", ""4 eggs"", ""1 box yellow cake mix"", ""8 oz. cream cheese"", ""1 box confectioners sugar""]","[""Mix butter, 1 egg and cake mix together and put in a greased 9 x 13-inch pan."", ""Mix 3 eggs, cream cheese and sugar and pour on top of cake mixture."", ""Cook at 325\u00b0 to 350\u00b0 until done."", ""If desired, you can sprinkle some extra confectioners sugar on top, once it has finished cooking."", ""Place a piece of aluminum foil on rack below cake pan to keep mixture from browning too fast.""]",www.cookbooks.com/Recipe-Details.aspx?id=803274,www.cookbooks.com,"[""butter"", ""eggs"", ""yellow cake mix"", ""cream cheese"", ""confectioners sugar""]"
Breakfast Sausage Patties,"[""1 lb. pork shoulder, cut into small cubes"", ""1 lb. veal stew meat, cut into small cubes"", ""2/3 c. cracker meal"", ""1 egg"", ""2 tsp. milk"", ""1/2 tsp. salt or to taste"", ""1 tsp. dried rosemary"", ""1/4 tsp. ground allspice"", ""1/2 tsp. dried sage"", ""1/4 tsp. ground pepper"", ""1/4 tsp. dried red pepper flakes"", ""1/4 c. parsley leaves"", ""2 Tbsp. butter or margarine"", ""2 Tbsp. vegetable oil""]","[""In food processor fitted with metal blade, process pork and veal until very finely chopped."", ""Add cracker meal, egg, milk, seasonings and parsley leaves; process until well combined."", ""Shape into 2 1/2 to 3-inch patties."", ""In medium skillet, heat butter or margarine and oil over moderately high heat."", ""Fry patties in batches without crowding until golden brown and all pink is gone, about 3 to 4 minutes on each side."", ""Drain on paper towels.""]",www.cookbooks.com/Recipe-Details.aspx?id=345385,www.cookbooks.com,"[""pork shoulder"", ""veal stew meat"", ""meal"", ""egg"", ""milk"", ""salt"", ""rosemary"", ""ground allspice"", ""sage"", ""ground pepper"", ""red pepper"", ""parsley"", ""butter"", ""vegetable oil""]"
Fruit Cake Squares,"[""6 Tbsp. oleo"", ""1 1/2 c. graham cracker crumbs"", ""1 c. shredded coconut"", ""2 c. cut up mixed candied fruit"", ""1 c. chopped and flour dusted dates"", ""1 c. chopped nuts"", ""1 (15 oz.) can Eagle Brand milk""]","[""Melt oleo in bottom of jelly roll pan (15 1/2 x 10 1/2-inch). Sprinkle evenly the crumbs."", ""Sprinkle coconut over that evenly. Then spread fruit over that."", ""On top of this, add dates plus nuts. Press mixture down and pour milk over it."", ""Bake at 350\u00b0 for 25 to 30 minutes."", ""Cool completely before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=702360,www.cookbooks.com,"[""oleo"", ""graham cracker crumbs"", ""coconut"", ""flour"", ""nuts"", ""milk""]"
German Chocolate Upside-Down Cake,"[""1 1/2 c. chopped pecans"", ""1 1/2 c. coconut"", ""1 box German chocolate cake mix"", ""8 oz. cream cheese"", ""1 stick butter"", ""1 box confectioners sugar""]","[""Preheat oven to 350\u00b0."", ""Spray rectangular pan with nonstick spray."", ""Layer pecans on bottom."", ""Add coconut."", ""Mix cake mix as directed."", ""Pour over coconut and pecans."", ""Melt butter and cream cheese over low heat."", ""Stir in confectioners sugar until smooth. Pour/drizzle on top of cake mix."", ""Cook approximately 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=920815,www.cookbooks.com,"[""pecans"", ""coconut"", ""chocolate cake"", ""cream cheese"", ""butter"", ""confectioners sugar""]"
Football Fans Frijole Dip,"[""1 (16 oz.) can refried beans"", ""2 c. shredded Cheddar cheese"", ""1/2 c. picante sauce"", ""2 green onions with tops, sliced"", ""3/4 tsp. ground cumin"", ""1/2 tsp. salt""]","[""Combine beans, 1 3/4 cups of the cheese, picante sauce, onion and seasonings in saucepan."", ""Cook over low heat, stirring frequently, until cheese is melted and mixture is hot."", ""Serve with tortilla chips, corn chips or vegetable dippers."", ""Makes about 2 1/2 cups dip.""]",www.cookbooks.com/Recipe-Details.aspx?id=175205,www.cookbooks.com,"[""beans"", ""Cheddar cheese"", ""picante sauce"", ""green onions"", ""ground cumin"", ""salt""]"
Red Beans And Rice,"[""1 lb. smoked sausage, sliced"", ""1 lb. ground beef"", ""1 onion, chopped"", ""1 green pepper, chopped"", ""1 clove garlic, minced"", ""2 (16 oz.) cans kidney beans"", ""1 (15 oz.) can tomatoes"", ""1 (8 oz.) can tomato sauce"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1 small can sliced mushrooms""]","[""Brown sausage; drain."", ""Brown ground beef, onion and green pepper until brown and onion is tender."", ""Add garlic."", ""Add remaining ingredients; simmer, uncovered, until thickened."", ""Serve over hot, fluffy rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=244568,www.cookbooks.com,"[""sausage"", ""ground beef"", ""onion"", ""green pepper"", ""clove garlic"", ""kidney beans"", ""tomatoes"", ""tomato sauce"", ""salt"", ""pepper"", ""mushrooms""]"
Peanut Butter Candy,"[""1/4 lb. saltine crackers"", ""2/3 c. peanut butter"", ""3 c. sugar"", ""1 c.milk""]","[""Crumble crackers in bowl and add peanut butter."", ""On stove, bring sugar and milk to boil."", ""Boil for 5 minutes (only)."", ""Pour onto crackers and peanut butter."", ""Mix together well."", ""Pour into a buttered pan."", ""Cool and cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=464211,www.cookbooks.com,"[""saltine crackers"", ""peanut butter"", ""sugar"", ""c.milk""]"
Cabbage Casserole,"[""1 lb. ground turkey"", ""1 medium onion, chopped"", ""1/2 tsp. garlic powder"", ""1/2 tsp. pepper"", ""1 head cabbage"", ""2 Tbsp. rice"", ""1 can tomato soup"", ""1/2 can water"", ""1 Tbsp. Worcestershire sauce""]","[""Combine turkey, onion, garlic and pepper together in a nonstick pan and brown."", ""Mix tomato soup, water and Worcestershire sauce together."", ""In a 9 x 12-inch loaf pan, cut 1 head cabbage to bite size pieces."", ""Cover with the turkey mixture."", ""Sprinkle 2 tablespoons rice over mixture and add the tomato soup mixture. Cover with foil and bake at 350\u00b0 for approximately 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=769961,www.cookbooks.com,"[""ground turkey"", ""onion"", ""garlic powder"", ""pepper"", ""cabbage"", ""rice"", ""tomato soup"", ""water"", ""Worcestershire sauce""]"
Sweet Potato Custard,"[""6 large sweet potatoes/yams"", ""1 can Carnation"", ""1 stick margarine"", ""1 tsp. cinnamon"", ""1/2 c. brown sugar"", ""1 pkg. marshmallows""]","[""Put yams in 4 quarts of water to boil until done."", ""Peel after cooling."", ""Mash potatoes."", ""Add next 4 ingredients."", ""Spread in Pyrex dish."", ""Place marshmallows on top."", ""Place in 325\u00b0 oven until marshmallows are brown on top."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=320610,www.cookbooks.com,"[""sweet potatoes"", ""Carnation"", ""margarine"", ""cinnamon"", ""brown sugar"", ""marshmallows""]"
Strawberry Pie(The Easy Way)  ,"[""1 Pet-Ritz pie crust shell"", ""1 qt. fresh strawberries"", ""1 c. berries"", ""1 c. sugar"", ""3 Tbsp. cornstarch"", ""1 c. water"", ""3 drops red food coloring"", ""Cool Whip""]","[""Bake and cool pie shell."", ""Wash and hull the strawberries."", ""Cut up the berries."", ""Mix the sugar and cornstarch in a 2-quart saucepan."", ""Stir in the water gradually until the mixture is smooth."", ""Add the cut up berries."", ""Cook, stirring constantly, over medium heat, until thick and clear."", ""Stir in the food coloring. Cool."", ""Stir in the remaining berries."", ""Pour into the pie crust. Chill until firm (3 hours)."", ""Top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=419443,www.cookbooks.com,"[""Pet-Ritz pie crust shell"", ""fresh strawberries"", ""berries"", ""sugar"", ""cornstarch"", ""water"", ""coloring""]"
Pecan Pie #1,"[""1 c. Karo syrup"", ""1 c. pecans, broken"", ""3 eggs"", ""1/2 c. white sugar"", ""3/4 c. brown sugar"", ""1 tsp. vanilla"", ""pinch of salt"", ""1 uncooked pie shell""]","[""Mix together syrup, pecans, eggs, white sugar, brown sugar, vanilla and salt. Pour in uncooked pie shell. Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=117833,www.cookbooks.com,"[""syrup"", ""pecans"", ""eggs"", ""white sugar"", ""brown sugar"", ""vanilla"", ""salt"", ""shell""]"
Barbecued Beans And Bacon,"[""2 (16 oz.) cans pork and beans"", ""3/4 c. packed brown sugar"", ""1 tsp. dry mustard"", ""4 to 5 slices diced bacon"", ""1/2 c. ketchup""]","[""Empty one of the cans of beans into 1 1/2-quart casserole. Combine brown sugar and mustard."", ""Sprinkle half of mixture over beans."", ""Top with second can of beans."", ""Sprinkle with remaining brown sugar mixture."", ""Top with bacon."", ""Spread ketchup over all. Arrange 3 to 4 additional slices of bacon on top, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=517670,www.cookbooks.com,"[""pork"", ""brown sugar"", ""dry mustard"", ""bacon"", ""ketchup""]"
Copper Carrot Pennies,"[""2 lb. carrots, sliced"", ""1 medium onion, sliced"", ""1/2 c. cooking oil"", ""3/4 c. white vinegar"", ""1 tsp. Worcestershire sauce"", ""1 small green bell pepper, sliced"", ""1 can tomato soup"", ""1 c. sugar"", ""1 tsp. mustard"", ""1 tsp. salt"", ""pepper""]","[""Place layer of carrots, pepper and onion in dish."", ""Be sure to slice vegetables thin."", ""Mix remaining ingredients; beat well."", ""Pour over vegetables and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=190687,www.cookbooks.com,"[""carrots"", ""onion"", ""cooking oil"", ""white vinegar"", ""Worcestershire sauce"", ""green bell pepper"", ""tomato soup"", ""sugar"", ""mustard"", ""salt"", ""pepper""]"
Beef Burritos,"[""1 1/2 lb. hamburger"", ""1 or 2 pkg. burrito shells"", ""1 pkg. burrito mix"", ""tomatoes, chopped"", ""lettuce, shredded"", ""sour cream"", ""1 c. refried beans"", ""1 jar taco sauce"", ""1 lb. Cheddar cheese, shredded"", ""sliced black olives"", ""green onions""]","[""Cook hamburger; drain and then add burrito mix, refried beans and water, mixing well."", ""Cook for 20 to 30 minutes."", ""Heat shells in oven or microwave oven for 2 to 3 minutes."", ""Add lettuce, meat mix, tomatoes, cheese and taco sauce to burrito."", ""Before you roll your burrito up, you can also add the other ingredients:"", ""black olives, green onion and sour cream to the filling."", ""Roll up and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=697429,www.cookbooks.com,"[""hamburger"", ""burrito shells"", ""burrito mix"", ""tomatoes"", ""sour cream"", ""beans"", ""taco sauce"", ""Cheddar cheese"", ""black olives"", ""green onions""]"
Cherry Pineapple Fluff,"[""2 (8 oz.) cartons Cool Whip"", ""1 (8 oz.) can Eagle Brand milk"", ""1 (20 oz.) can crushed pineapple, drained"", ""1 (1lb. 4 oz.) can cherry pie filling"", ""1/2 c. crushed pecans or walnuts""]","[""Mix all ingredients and refrigerate overnight."", ""Serve cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=377357,www.cookbooks.com,"[""cartons"", ""milk"", ""pineapple"", ""cherry pie filling"", ""pecans""]"
Crispy Oven Fish,"[""2 1/2 c. finely crushed potato chips"", ""2 Tbsp. chopped parsley"", ""1/4 c. lemon juice (from concentrate)"", ""1 lb. fish fillets"", ""1/2 c. grated Parmesan cheese"", ""1/2 c. mayonnaise or salad dressing""]","[""Preheat oven to 400\u00b0."", ""Combine chips, cheese and parsley."", ""In small bowl, combine mayonnaise and 2 tablespoons lemon juice."", ""Dip fish in remaining 2 tablespoons of lemon juice, then mayonnaise mixture, then chip mixture."", ""Arrange in greased baking dish. Bake 5 to 10 minutes or until fish flakes with fork."", ""Refrigerate leftovers. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=37185,www.cookbooks.com,"[""potato chips"", ""parsley"", ""lemon juice"", ""fish fillets"", ""Parmesan cheese"", ""mayonnaise""]"
Pea Salad,"[""3/4 c. vinegar"", ""1 Tbsp. water"", ""1/4 to 1/2 tsp. pepper"", ""3/4 c. sugar"", ""1 tsp. salt"", ""some oil (can be added)"", ""17 oz. can sweet peas"", ""2 oz. pimento"", ""1 c. onion"", ""12 oz. can Shoepeg corn"", ""1 c. celery""]","[""Combine first 5 ingredients, including oil if wanted. Boil for 1 minute. Cool and combine with remaining ingredients. Chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=56621,www.cookbooks.com,"[""vinegar"", ""water"", ""pepper"", ""sugar"", ""salt"", ""some oil"", ""sweet peas"", ""pimento"", ""onion"", ""corn"", ""celery""]"
Gumdrop Cookies,"[""1 c. Crisco"", ""1 c. white sugar"", ""1 c. brown sugar"", ""2 eggs"", ""1 c. oatmeal"", ""2 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1 c. pecans"", ""1 c. gumdrops""]","[""Cream"", ""sugar and Crisco, add eggs, gumdrops and pecans. Fold in dry ingredients."", ""Bake at 350\u00b0 for 30 minutes."", ""These cookies are real good.""]",www.cookbooks.com/Recipe-Details.aspx?id=1043257,www.cookbooks.com,"[""Crisco"", ""white sugar"", ""brown sugar"", ""eggs"", ""oatmeal"", ""flour"", ""baking powder"", ""baking soda"", ""pecans"", ""gumdrops""]"
Chicken Casserole,"[""3 chicken breasts"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 stick butter"", ""2 boxes Stove Top stuffing""]","[""Boil the chicken and the stick of butter for 30 minutes, or until chicken is tender."", ""Pull chicken into small pieces, then mix them with the stuffing and soups."", ""Use 1 cup of the broth from the pot you boiled the chicken in and put it with the other ingredients."", ""Put in a 13 x 9-inch cake pan and bake for 30 minutes at 350\u00b0."", ""Add salt and pepper for taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001555,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""cream of celery soup"", ""butter"", ""Stove Top stuffing""]"
Frozen Chocolate Bananas,"[""1/4 c. peanuts, chopped"", ""1/2 c. milk"", ""1 large banana"", ""chocolate pieces""]","[""Chop peanuts into bowl."", ""Put foil on a plate."", ""Melt chocolate pieces in skillet on low heat, stirring all the time until melted. Peel banana."", ""Cut in half and place on foiled plate."", ""Spread chocolate on all sides of banana."", ""Then roll in peanuts to coat. Put on waxed paper and put in freezer until hard.""]",www.cookbooks.com/Recipe-Details.aspx?id=555533,www.cookbooks.com,"[""peanuts"", ""milk"", ""banana"", ""chocolate""]"
Banana Bread,"[""3 bananas, mashed"", ""1 egg"", ""1/4 c. oil"", ""1 1/2 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 c. sugar"", ""1/2 c. chopped nuts (optional)""]","[""Mix together all ingredients."", ""Pour into well-greased loaf pan. Bake at 350\u00b0 to 375\u00b0 for 45 to 55 minutes."", ""Bread is done when toothpick inserted in center comes out clean."", ""Cool in pan approximately 10 to 15 minutes."", ""Remove from pan and cool on wire rack."", ""Can be served warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=1031387,www.cookbooks.com,"[""bananas"", ""egg"", ""oil"", ""flour"", ""baking soda"", ""salt"", ""sugar"", ""nuts""]"
Orange Jello,"[""large container Cool Whip"", ""1 pkg. orange jello"", ""1 can pineapple, crushed"", ""1 can mandarin oranges"", ""24 oz. cottage cheese""]","[""Mix the cottage cheese and jello together. Put in half the cool whip and mix. Drain the oranges and pineapple. Add to jello mixture. Refrigerate for 1 hour and serve. Add more Cool Whip, if needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=20404,www.cookbooks.com,"[""orange jello"", ""pineapple"", ""mandarin oranges"", ""cottage cheese""]"
Chocolate Italian Cookies,"[""4 c. flour"", ""3 tsp. baking powder"", ""1 tsp. cinnamon"", ""3/4 c. Wesson oil"", ""1/4 c. milk"", ""1/3 c. chopped walnuts"", ""1 c. sugar"", ""1/2 c. cocoa"", ""1 tsp. cloves"", ""3 eggs, well beaten"", ""1/3 c. chocolate chips"", ""1/3 c. raisins""]","[""Mix all ingredients."", ""Pull off a small piece of dough to roll into the size of a walnut."", ""Bake on a cookie sheet at 325\u00b0 for 8 to 10 minutes, watching them so that they do not burn."", ""The nuts, raisins or chocolate chips are optional as you desire."", ""When cool, frost.""]",www.cookbooks.com/Recipe-Details.aspx?id=469169,www.cookbooks.com,"[""flour"", ""baking powder"", ""cinnamon"", ""Wesson oil"", ""milk"", ""walnuts"", ""sugar"", ""cocoa"", ""cloves"", ""eggs"", ""chocolate chips"", ""raisins""]"
Cauliflower Salad,"[""1 small head cauliflower, cut into small pieces"", ""1 small head lettuce, shredded"", ""1/2 c. Miracle Whip (spread over lettuce layer)"", ""1/2 c. chopped onion"", ""1/2 lb. bacon, cooked and crumbled"", ""1/2 to 1 lb. American cheese, diced"", ""1/2 c. sugar""]","[""Layer in large casserole dish in order given."", ""Cover and refrigerate overnight."", ""Just before serving, mix to combine and serve."", ""Makes 10 to 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020640,www.cookbooks.com,"[""cauliflower"", ""head lettuce"", ""Miracle"", ""onion"", ""bacon"", ""American cheese"", ""sugar""]"
Manwich Casserole,"[""1 small box macaroni"", ""1 1/2 lb. ground beef"", ""1 can Manwich"", ""1 small can tomato sauce"", ""1 small can tomato paste"", ""cheese slices"", ""ketchup""]","[""Cook macaroni until done and brown ground beef in skillet. Add cooked macaroni, Manwich, tomato sauce and tomato paste to ground beef. In casserole dish layer mixture with strips of cheese and cover top with ketchup."", ""Bake (covered) in oven until bubbly, approximately 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=809826,www.cookbooks.com,"[""macaroni"", ""ground beef"", ""Manwich"", ""tomato sauce"", ""tomato paste"", ""cheese slices"", ""ketchup""]"
Horse-Radish,"[""1 horse"", ""1 radish""]","[""On December 16, 1737, the New York General Assembly created an organization that became more famous and colorful than any other American firefighting organization."", ""The Act established the Volunteer Fire Department of New York was signed into law."", ""The appointment called for \""strong, able, honest, discreet and sober men.\"""", ""The Act set up a basis for rules and regulations that many other towns and cities would use for their own volunteer departments.""]",www.cookbooks.com/Recipe-Details.aspx?id=349289,www.cookbooks.com,"[""horse"", ""radish""]"
Mincintatties - Irish Stew Dish,"[""1 pkg. carrots"", ""1 large onion"", ""2 large rutabagas"", ""1 lb. ground beef"", ""4 large potatoes"", ""salt and pepper""]","[""Boil ground beef in water. While boiling, chop carrots, onion and rutabagas."", ""Add to meat and boil until tender."", ""Salt and pepper to taste."", ""In a separate pan, chop potatoes and boil. Drain."", ""Let each person put a layer of potatoes and a layer of meat and veggies on dish; eat!"", ""Best if served on cornbread.""]",www.cookbooks.com/Recipe-Details.aspx?id=667041,www.cookbooks.com,"[""carrots"", ""onion"", ""rutabagas"", ""ground beef"", ""potatoes"", ""salt""]"
Early'S Russian Tea,"[""18 oz. Tang"", ""1/2 to 3/4 c. instant tea"", ""1 1/2 c. sugar"", ""1 tsp. cinnamon"", ""1/2 tsp. cloves""]","[""Usually yields 2 empty jars of Tang."", ""Mix all ingredients. Use 2 teaspoons per cup of hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=516953,www.cookbooks.com,"[""instant tea"", ""sugar"", ""cinnamon"", ""cloves""]"
Cube Steak Rye Sandwiches,"[""1 to 1 1/2 lb. beef cube steaks (4 medium)"", ""cracked pepper"", ""2 or 3 tsp. oil"", ""1 Tbsp. butter"", ""8 slices rye bread with caraway seed"", ""4 Tbsp. oil"", ""1 large onion, thinly sliced"", ""1/2 c. grated Parmesan cheese""]","[""Sprinkle the steaks with cracked pepper."", ""Heat the oil and butter in a heavy skillet; brown the steaks quickly, about 4 minutes per side."", ""While steaks are cooking, drizzle about 1 teaspoon of oil on each bread slice."", ""Broil lightly."", ""Turn and top with onion slices."", ""Drizzle with more oil."", ""Broil until lightly browned."", ""Sprinkle with cheese; broil for a few seconds."", ""Place the steaks on 4 slices of bread."", ""Top with remaining slices, this time onion side up."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=958126,www.cookbooks.com,"[""beef"", ""cracked pepper"", ""oil"", ""butter"", ""bread"", ""oil"", ""onion"", ""Parmesan cheese""]"
Bread Pudding,"[""6 eggs, beaten"", ""6 c. milk"", ""3/4 c. sugar"", ""1 c. raisins"", ""1 c. broken pecans"", ""10 to 12 c. broken bread or rolls""]","[""Combine first five ingredients in a large bowl."", ""Mix well. Fold in bread pieces."", ""Pour mixture into a 13 x 9-inch baking pan. Bake at 350\u00b0 for 45 minutes or until set."", ""Yields 24 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=442459,www.cookbooks.com,"[""eggs"", ""milk"", ""sugar"", ""raisins"", ""pecans"", ""bread""]"
Oriental Cabbage Salad,"[""1 medium head shredded cabbage"", ""4 green onions"", ""1/2 c. sunflower seeds"", ""1/2 c. sliced almonds"", ""Top Ramen Oriental noodles"", ""1/2 c. oil"", ""3 Tbsp. vinegar"", ""2 Tbsp. sugar"", ""1/2 tsp. salt and pepper"", ""seasoning from Top Ramen pkg.""]","[""In cruet, mix the oil, vinegar, sugar, salt, pepper and seasoning."", ""Toss salad with crushed up Ramen noodles and salad dressing right before serving or the noodles will get soggy.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052870,www.cookbooks.com,"[""cabbage"", ""green onions"", ""sunflower seeds"", ""almonds"", ""noodles"", ""oil"", ""vinegar"", ""sugar"", ""salt"", ""Ramen""]"
Creamy Pea Salad,"[""2 16 oz. pkg. frozen peas, thawed"", ""1/2 c. diced cheddar cheese"", ""1/2 c. diced mozzarella cheese"", ""1 medium onion, chopped"", ""1 c. mayonnaise or salad dressing"", ""salt and pepper, to taste"", ""4 bacon strips, cooked and crumbled""]","[""In a bowl, combine the peas, cheeses, onion, mayonnaise, salt and pepper; mix well."", ""Refrigerate until serving."", ""Sprinkle with bacon."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=11175,www.cookbooks.com,"[""frozen peas"", ""cheddar cheese"", ""mozzarella cheese"", ""onion"", ""mayonnaise"", ""salt"", ""bacon""]"
Pumpkin Bars,"[""1 c. oil"", ""3 eggs"", ""2 c. pumpkin (1 can)"", ""2 c. sugar"", ""2 c. flour"", ""1/2 tsp. salt"", ""2 tsp. cinnamon"", ""2 tsp. baking powder"", ""1 tsp. soda""]","[""Combine oil, eggs and pumpkin in a large bowl."", ""Add sugar and dry ingredients, mixing well."", ""Pour batter into 10 x 15-inch greased and floured pan."", ""Bake at 350\u00b0 for 25 to 30 minutes. Frost with Cream Cheese Frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=614537,www.cookbooks.com,"[""oil"", ""eggs"", ""pumpkin"", ""sugar"", ""flour"", ""salt"", ""cinnamon"", ""baking powder"", ""soda""]"
Crock-Pot Barbecue,"[""2 lb. stewing beef, roast or round roast"", ""4 Tbsp. chopped onion"", ""1 c. tomato juice"", ""3 Tbsp. vinegar or less"", ""3 Tbsp. Worcestershire sauce"", ""1 tsp. salt"", ""1 tsp. paprika""]","[""Boil in open pan for 15 minutes with 1/4 cup vinegar and water to cover. Pour off all liquid. Put in pressure and add water, salt, pepper with 1/2 apple and small onion in cavity. Cook about 2 hours on 10 pounds pressure. Take liquid and make dressing if you like it.""]",www.cookbooks.com/Recipe-Details.aspx?id=989357,www.cookbooks.com,"[""stewing beef"", ""onion"", ""tomato juice"", ""vinegar"", ""Worcestershire sauce"", ""salt"", ""paprika""]"
Ham And Potato Casserole,"[""8 medium potatoes, peeled and sliced"", ""1 small onion, chopped"", ""1 tsp. garlic salt or powder"", ""1 can cream of mushroom soup"", ""1 c. ham chunks"", ""1 stick butter""]","[""Cook in crock-pot."", ""Cook all on high for 4 or 5 hours except Velveeta."", ""Add Velveeta cheese chunks 1/2 hour before serving. Stir and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=644903,www.cookbooks.com,"[""potatoes"", ""onion"", ""garlic salt"", ""cream of mushroom soup"", ""ham chunks"", ""butter""]"
Strawberry Daiquiri(Non-Alcoholic)  ,"[""1 (8 oz.) carton frozen strawberries"", ""1 (6 oz.) can strawberry Bacardi mix (frozen)"", ""1 (2 liter) ginger ale""]","[""Blend strawberries in blender. In punch bowl, add strawberries, Bacardi mix and ginger ale. Stir. Serve cold or serve with crushed ice.""]",www.cookbooks.com/Recipe-Details.aspx?id=17677,www.cookbooks.com,"[""frozen strawberries"", ""strawberry Bacardi"", ""ginger ale""]"
Ground Beef And Beans,"[""1 lb. ground beef"", ""1 tsp. salt"", ""1 Tbsp. mustard"", ""1/2 c. catsup"", ""1 chopped onion"", ""1/2 tsp. Worcestershire sauce"", ""1/4 c. brown sugar"", ""1 can kidney beans"", ""1 can pork and beans""]","[""Cook the first 7 ingredients 15 minutes."", ""Mix the kidney beans and pork and beans."", ""Mix all together."", ""Bake in uncovered dish 45 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=841751,www.cookbooks.com,"[""ground beef"", ""salt"", ""mustard"", ""catsup"", ""onion"", ""Worcestershire sauce"", ""brown sugar"", ""kidney beans"", ""pork""]"
Alvin'S Shrimp And Onion Bath,"[""salt and pepper to taste"", ""3 lb. shrimp, peeled and deveined"", ""5 large onions"", ""1 large bell pepper"", ""1 stalk celery"", ""1 big clove garlic""]","[""Dice up onions, bell pepper, celery and garlic into small pieces."", ""Put on low fire and let cook in its own natural juices. Add salt and pepper to taste."", ""Peel and devein shrimp and then add to ingredients."", ""Continue to stir while cooking."", ""Add more salt and pepper to taste."", ""Serve over rice or po-boy buns."", ""Makes 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081482,www.cookbooks.com,"[""salt"", ""shrimp"", ""onions"", ""bell pepper"", ""celery"", ""clove garlic""]"
Pork Chops And Sweet Potatoes,"[""6 thin pork chops"", ""2 large sweet potatoes"", ""1 stick margarine"", ""1/2 c. sugar""]","[""Preheat oven to 375\u00b0."", ""Peel and slice sweet potatoes."", ""In a big ovenproof dish, place 1/4 margarine on bottom."", ""Layer 3 pork chops, layer sweet potatoes and layer 1/4 margarine."", ""Sprinkle half the sugar over top."", ""Repeat the pork chops, sweet potatoes, margarine and sugar."", ""Cover dish and place in oven."", ""Cook for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1009850,www.cookbooks.com,"[""pork chops"", ""sweet potatoes"", ""margarine"", ""sugar""]"
Lime Refrigerator Pie,"[""1 large can evaporated milk"", ""1 pkg. lime jello"", ""1 c. sugar"", ""1 3/4 c. boiling water"", ""1/4 c. lime juice""]","[""Chill milk overnight."", ""Combine jello, sugar, boiling water and lime juice; add 3 or more drops green food coloring."", ""Put into refrigerator until syrupy."", ""Place chilled milk in large bowl and whip together with jello mixture (add a pinch of salt to milk). Crust can be made while jello mixture is in refrigerator."", ""Melt 1/2 cup margarine and mix with 2 cups chocolate Nabisco cookie crumbs."", ""Put in bottom of buttered pie plates (3); pour in beaten jello and milk mixture."", ""Let set and grate chocolate over top. Chill 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=551786,www.cookbooks.com,"[""milk"", ""lime jello"", ""sugar"", ""boiling water"", ""lime juice""]"
2 Step Meal,"[""4 cans vegetable beef soup"", ""Minute rice""]","[""Cook vegetable beef soup with no water added until hot."", ""Cook rice."", ""Serve tomato over rice."", ""Time to eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=641772,www.cookbooks.com,"[""vegetable beef soup"", ""rice""]"
Banana Nut Bars,"[""2/3 c. margarine"", ""2 eggs"", ""1 1/2 c. flour"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""1 1/2 c. sugar"", ""1 c. mashed bananas"", ""1 tsp. baking soda"", ""1/4 c. sour cream"", ""1/2 c. chopped nuts""]","[""Cream sugar and shortening; add eggs, vanilla and bananas. Mix well."", ""Gradually add dry ingredients and sour cream."", ""Pour into a 10 x 13-inch pan."", ""Bake at 350\u00b0 for 30 minutes or until done when tested."", ""When cool, cut into desired pieces."", ""May sprinkle with powdered sugar glaze flavored with banana."", ""Yields 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=399275,www.cookbooks.com,"[""margarine"", ""eggs"", ""flour"", ""salt"", ""vanilla"", ""sugar"", ""bananas"", ""baking soda"", ""sour cream"", ""nuts""]"
Sweet Potato Pie,"[""2 eggs"", ""2 c. mashed sweet potatoes"", ""1 stick margarine"", ""1 c. sugar"", ""1 can evaporated milk"", ""1 tsp. nutmeg or ginger"", ""raisins (optional)""]","[""Mash potatoes with butter or margarine, then add all other ingredients."", ""Stir."", ""Add eggs last."", ""Pour into unbaked pie shell and bake at 350\u00b0 until knife inserted comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=820608,www.cookbooks.com,"[""eggs"", ""mashed sweet potatoes"", ""margarine"", ""sugar"", ""milk"", ""nutmeg"", ""raisins""]"
Three-Bean Salad,"[""1 can cut green beans"", ""1 can wax beans"", ""1 can kidney beans"", ""1 red sweet onion, chopped"", ""3/4 c. salad oil"", ""1 c. sugar"", ""1 c. vinegar"", ""1 1/2 tsp. salt"", ""1/2 tsp. pepper""]","[""Combine beans and onion."", ""Make a marinade of salad oil, sugar, vinegar, salt and pepper."", ""Pour over beans and onion."", ""Marinate 24 hours, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=988539,www.cookbooks.com,"[""green beans"", ""wax beans"", ""kidney beans"", ""red sweet onion"", ""salad oil"", ""sugar"", ""vinegar"", ""salt"", ""pepper""]"
Asparagus Roll-Ups(Yields 4 Servings)  ,"[""1 loaf white bread"", ""8 oz. cream cheese, softened"", ""3 oz. Blue cheese"", ""1 egg"", ""1 can jar asparagus spears""]","[""Trim crusts from bread and flatten with rolling pin."", ""Mix cheeses and egg well."", ""Spread flattened bread slice with cheese mixture."", ""Place 1 spear of asparagus across edge of bread and roll up."", ""Cut into 1-inch pinwheels."", ""Place on ungreased cookie sheet and brush with melted butter."", ""Bake at 400\u00b0 for 15 to 20 minutes. Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=1003850,www.cookbooks.com,"[""white bread"", ""cream cheese"", ""cheese"", ""egg""]"
Cheeseburger Pie,"[""1 lb. ground chuck"", ""1/2 c. catsup"", ""1/2 c. canned milk"", ""1/4 c. chopped onion"", ""1/2 tsp. oregano"", ""3/4 tsp. salt"", ""1/8 tsp. pepper"", ""1/2 c. soft bread crumbs""]","[""Mix altogether and spread in an 8 or 9-inch unbaked pie shell. Bake 40 to 50 minutes at 350\u00b0."", ""Take out of oven."", ""Mix together 1 teaspoon of Worcestershire sauce with 4 ounces of grated white American cheese."", ""Spread on top of pie and return to oven for 10 more minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055922,www.cookbooks.com,"[""ground chuck"", ""catsup"", ""milk"", ""onion"", ""oregano"", ""salt"", ""pepper"", ""bread crumbs""]"
Microwave 2 Minute Fudge,"[""1 lb. powdered sugar"", ""1/4 c. milk"", ""1 Tbsp. vanilla"", ""1/2 c. cocoa"", ""1/2 c. butter"", ""1/2 c. chopped nuts (optional)""]","[""Blend sugar, cocoa, milk and butter, but do not stir. Microwave on High for 2 minutes."", ""Stir well and pour into a greased dish."", ""Refrigerate 1 hour or place in freezer for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=669036,www.cookbooks.com,"[""powdered sugar"", ""milk"", ""vanilla"", ""cocoa"", ""butter"", ""nuts""]"
Spiced Iced Tea,"[""2 qt. water"", ""6 orange pekoe tea bags"", ""a cheesecloth bag containing 1/2 (4-inch) cinnamon sticks, 6 cloves and 3 allspice berries"", ""3 c. pineapple juice"", ""1/4 c. sugar or to taste"", ""sticks of pineapple core or wedges (for garnish)""]","[""In a saucepan, bring the water to boil; add the tea bags and remove the pan from the heat."", ""Let the tea steep for 20 minutes. Discard the tea bags and the cheesecloth bag."", ""In a pitcher, combine the tea with the pineapple juice and the sugar and stir the tea until the sugar is dissolved."", ""Chill the tea, covered, until it is cold."", ""Stir the tea before serving and garnish with sticks of core or wedges."", ""Makes about 10 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=668492,www.cookbooks.com,"[""water"", ""orange pekoe tea bags"", ""containing"", ""pineapple juice"", ""sugar"", ""pineapple""]"
Shrimp-Crab Dip,"[""1/4 c. milk"", ""1 (8 oz.) pkg. softened cream cheese"", ""1/2 c. mayonnaise or salad dressing"", ""1/4 c. chopped green onions with tops"", ""2 tsp. prepared horseradish"", ""1/8 tsp. red pepper sauce"", ""dash of Worcestershire sauce"", ""1 small can tiny shrimp or crab meat""]","[""Gradually blend with mixer milk and cream cheese."", ""Mix in mayonnaise, onions, horseradish, pepper sauce and Worcestershire sauce."", ""Stir in shrimp or crab."", ""Cover and refrigerate at least one hour."", ""Makes 2 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=565020,www.cookbooks.com,"[""milk"", ""cream cheese"", ""mayonnaise"", ""green onions"", ""horseradish"", ""red pepper"", ""Worcestershire sauce"", ""shrimp""]"
Blue Cheese Salad Dressing,"[""3 oz. cream cheese, softened"", ""1/2 c. salad dressing"", ""1/2 c. sour cream"", ""1/2 c. Blue cheese""]","[""Beat with mixer, cream cheese, salad dressing and sour cream until blended."", ""Crumble in Blue cheese and mix by hand."", ""Chill to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1062691,www.cookbooks.com,"[""cream cheese"", ""salad dressing"", ""sour cream"", ""cheese""]"
Hot Chocolate Mix,"[""2 lb. box Nestle Quik"", ""1 lb. box confectioners sugar"", ""11 oz. jar Coffee-mate"", ""8 qt. box powdered milk""]","[""Mix together and sift."", ""Store in jars."", ""Fill cup 1/2 full with mix and finish out with hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=153014,www.cookbooks.com,"[""confectioners sugar"", ""Coffee"", ""powdered milk""]"
Artichoke Pie,"[""1 pkg. frozen artichoke hearts"", ""1/2 c. bread crumbs (flavored)"", ""2 Tbsp. olive oil"", ""minced garlic to taste"", ""5 eggs"", ""about 1/2 c. grated cheese"", ""1 small mozzarelle"", ""1/4 tsp. oregano"", ""salt and pepper to taste"", ""2 pie crusts""]","[""Saute artichoke hearts, bread crumbs and garlic in olive oil until tender."", ""Scramble eggs in bowl and add remaining ingredients."", ""Put artichoke hearts in bottom crust; pour egg mixture over it."", ""Cover with top crust."", ""Bake at 350\u00b0 for 45 minutes to 1 hour (golden brown).""]",www.cookbooks.com/Recipe-Details.aspx?id=940978,www.cookbooks.com,"[""frozen artichoke"", ""bread crumbs"", ""olive oil"", ""garlic"", ""eggs"", ""grated cheese"", ""mozzarelle"", ""oregano"", ""salt""]"
Sour Cream Coffee Cake,"[""1/3 c. brown sugar"", ""1/4 c. white sugar"", ""1 tsp. cinnamon"", ""1 c. chopped walnuts"", ""1 c. butter"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 (8 oz.) carton sour cream""]","[""Blend together and set aside first 4 ingredients."", ""Cream butter and sugar until light and fluffy."", ""Add eggs, one at a time. Add vanilla."", ""Sift in dry ingredients alternately with sour cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=792700,www.cookbooks.com,"[""brown sugar"", ""white sugar"", ""cinnamon"", ""walnuts"", ""butter"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""sour cream""]"
Orange Congealed Salad,"[""1 (3 oz.) pkg. cream cheese"", ""12 marshmallows, cut up"", ""1 c. grated carrots"", ""1 small can crushed pineapple and juice"", ""1 c. Cool Whip"", ""1 pkg. orange jello"", ""1 c. boiling water"", ""1/2 c. nuts"", ""1/2 c. mayonnaise""]","[""Combine boiling water, marshmallows, jello and cream cheese. Stir until melted."", ""Add remaining ingredients."", ""Congeal.""]",www.cookbooks.com/Recipe-Details.aspx?id=178313,www.cookbooks.com,"[""cream cheese"", ""marshmallows"", ""carrots"", ""pineapple"", ""orange jello"", ""boiling water"", ""nuts"", ""mayonnaise""]"
Peachy Beef Stew,"[""1 lb. beef stew meat"", ""1 (16 oz.) can tomato sauce"", ""2 c. water"", ""1 1/2 tsp. salt"", ""4 carrots"", ""4 potatoes"", ""1 onion"", ""1 (16 oz.) can sliced peaches, do not drain""]","[""Brown meat on all sides; strain meat fat."", ""In saucepan, stir together tomato sauce, water and salt."", ""Add stew meat."", ""Bring to a boil; place lid on pan."", ""Simmer on low heat for 1 1/2 hours, stirring occasionally."", ""Add vegetables; cover and cook 30 minutes more."", ""Add peaches and liquid to stew."", ""Cover and cook 10 minutes more."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=204610,www.cookbooks.com,"[""beef stew meat"", ""tomato sauce"", ""water"", ""salt"", ""carrots"", ""potatoes"", ""onion"", ""peaches""]"
Green Bean Casserole,"[""1 lb. ground beef"", ""1 medium onion, chopped"", ""1 Tbsp. Wesson oil"", ""1 can cream of mushroom soup"", ""1 can French-style green beans, drained""]","[""My sweet potato."", ""Do you carrot all for me?"", ""You are the apple of my eye with your radish hair and turnip nose. My heart beets for you. My love for you is as strong as onions."", ""If we cantaloupe, lettuce marry and be a pear.""]",www.cookbooks.com/Recipe-Details.aspx?id=848593,www.cookbooks.com,"[""ground beef"", ""onion"", ""Wesson oil"", ""cream of mushroom soup"", ""green beans""]"
Grandma'S No Bake Cookies,"[""1/2 c. milk"", ""1/2 c. cocoa"", ""1 stick butter"", ""2 c. sugar"", ""3 c. quick oatmeal"", ""3/4 c. peanut butter"", ""1/2 tsp. vanilla""]","[""Cook milk, butter, sugar and cocoa."", ""Boil until it bubbles all over the top."", ""Then add to mixture the oats, peanut butter and vanilla."", ""Mix thoroughly, then spoon on waxed paper and let cool. Serves 36.""]",www.cookbooks.com/Recipe-Details.aspx?id=939385,www.cookbooks.com,"[""milk"", ""cocoa"", ""butter"", ""sugar"", ""oatmeal"", ""peanut butter"", ""vanilla""]"
Sauerkraut Salad,"[""1 qt. sauerkraut, drained"", ""1 c. chopped celery"", ""1 c. green pepper"", ""1 medium onion, diced"", ""1 can pimento, chopped"", ""1 tsp. salt"", ""2 c. sugar (approximately)"", ""1/2 c. vinegar"", ""1/2 c. salad oil""]","[""Place sugar, vinegar and oil in pan; let come to a boil."", ""Turn heat on low and cook for 10 minutes."", ""Cool and pour over other ingredients that have been mixed in large bowl."", ""Let stand in refrigerator overnight."", ""This will last for several days.""]",www.cookbooks.com/Recipe-Details.aspx?id=875655,www.cookbooks.com,"[""sauerkraut"", ""celery"", ""green pepper"", ""onion"", ""pimento"", ""salt"", ""sugar"", ""vinegar"", ""salad oil""]"
Mexican Burgers,"[""1 medium very ripe avocado, seeded, peeled and cut up"", ""1 small tomato, peeled, seeded and chopped (1 1/3 c.)"", ""1 Tbsp. chopped onion"", ""1 Tbsp. lemon or lime juice"", ""1/4 tsp. salt"", ""1/8 tsp. garlic powder"", ""dash of bottled hot pepper sauce or ground red pepper"", ""1/2 c. crushed corn chips"", ""1/3 c. milk"", ""2 Tbsp. finely chopped onions"", ""1 tsp. Worcestershire sauce"", ""1 lb. lean ground beef or ground turkey"", ""4 tomato slices"", ""4 lettuce leaves"", ""4 hamburger buns, split and toasted on the grill""]","[""In a medium mixing bowl, mash avocado."", ""Stir in tomato, the 1 tablespoon onion, lemon juice, salt, garlic powder and hot pepper sauce."", ""Cover and chill in the refrigerator until serving time. Meanwhile, in another medium mixing bowl, combine crushed corn chips, milk, 2 tablespoons onion and Worcestershire sauce."", ""Add meat; mix well."", ""Shape the meat mixture into four 3/4-inch thick patties."", ""Arrange patties on the cooking grill 11 to 12 minutes or until well done, turning once halfway through grilling time. Serve patties topped with tomato slices and guacamole on lettuce-lined buns."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=204073,www.cookbooks.com,"[""very ripe avocado"", ""tomato"", ""onion"", ""lemon"", ""salt"", ""garlic powder"", ""pepper"", ""corn chips"", ""milk"", ""onions"", ""Worcestershire sauce"", ""lean ground beef"", ""tomato slices"", ""buns""]"
Chocolate Sheet Cake,"[""2 c. flour (self-rising)"", ""2 c. sugar"", ""2 sticks butter"", ""4 Tbsp. cocoa"", ""1 c. water"", ""1/2 c. buttermilk"", ""2 eggs"", ""1 tsp. vanilla""]","[""Sift"", ""flour;"", ""add"", ""sugar."", ""Melt"", ""butter;"", ""add cocoa and water to"", ""butter"", ""and bring to a boil."", ""Pour over dry ingredients."", ""Add buttermilk, eggs"", ""and"", ""vanilla."", ""Mix well and pour into greased 16 x 10 x 1-inch pan."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=630131,www.cookbooks.com,"[""flour"", ""sugar"", ""butter"", ""cocoa"", ""water"", ""buttermilk"", ""eggs"", ""vanilla""]"
Chicken Tortilla Casserole,"[""4 whole chicken breasts, cooked"", ""1 doz. corn tortillas"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 c. milk"", ""1 onion, chopped"", ""3/4 small can green salsa"", ""1/2 lb. grated Cheddar cheese""]","[""Bone and skin chicken; cut in large pieces."", ""Cut tortillas into 1-inch squares or strips."", ""Mix soups, milk and onion."", ""Add salsa."", ""Butter large shallow baking dish (8 1/2 x 12 1/2-inch). Place thin layer of tortilla, then chicken, then layer of soup mixture."", ""Repeat layers 2 or 3 times, ending with the soup mixture."", ""Top with cheese."", ""Let stand in the refrigerator for 24 hours."", ""Bake in a 350\u00b0 oven for 1 1/2 hours, until bubbly hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=705901,www.cookbooks.com,"[""chicken breasts"", ""corn tortillas"", ""cream of chicken soup"", ""cream of mushroom soup"", ""milk"", ""onion"", ""green salsa"", ""Cheddar cheese""]"
Squash Casserole With Shrimp,"[""2 lb. yellow squash"", ""2 lb. zucchini"", ""1 small onion, chopped"", ""3 cloves garlic, minced"", ""1 (1 lb.) bag frozen shrimp"", ""1 c. bread crumbs"", ""dash of paprika""]","[""Boil squash and zucchini; drain water."", ""Saute onion and garlic in little butter; add squash and zucchini, garlic and shrimp. Season to taste."", ""Put in casserole."", ""Spread bread crumbs over top and sprinkle paprika."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=101552,www.cookbooks.com,"[""yellow squash"", ""zucchini"", ""onion"", ""garlic"", ""frozen shrimp"", ""bread crumbs"", ""paprika""]"
Open-Faced Cucumber Sandwiches,"[""cucumbers"", ""bread"", ""1 (8 oz.) cream cheese (soft)"", ""1 pkg. Italian salad dressing mix"", ""2 or 3 tsp. milk""]","[""Slice cucumbers thin."", ""Cut bread into circles the size of cucumbers."", ""Mix well the cream cheese, salad dressing mix and enough milk to make mixture spreadable."", ""Spread on bread circles and top each with a cucumber slice.""]",www.cookbooks.com/Recipe-Details.aspx?id=827294,www.cookbooks.com,"[""cucumbers"", ""bread"", ""cream cheese"", ""Italian salad dressing mix"", ""milk""]"
Date Bars,"[""1 1/2 c. chopped dates"", ""1 c. chopped nuts"", ""5 graham crackers, rolled to dust"", ""1 1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""3/4 c. light brown sugar"", ""1/2 c. corn flakes"", ""2 well-beaten eggs"", ""1 tsp. vanilla""]","[""Combine all ingredients."", ""Spread the batter evenly in a well-buttered oblong baking pan and bake in a slow oven, about 325\u00b0, for half an hour."", ""Cut into small oblongs while still warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=639338,www.cookbooks.com,"[""dates"", ""nuts"", ""graham crackers"", ""baking powder"", ""salt"", ""light brown sugar"", ""corn flakes"", ""eggs"", ""vanilla""]"
Squash Pie,"[""6 to 8 medium squash"", ""1/4 c. melted butter"", ""1 tsp. lemon extract"", ""1 1/4 c. sugar"", ""2 Tbsp. flour"", ""3 yolks, beaten"", ""2 Tbsp. whole milk or canned evaporated milk"", ""2 ready-bake pie crusts""]","[""Cook squash in small amount of boiling water until tender. Drain well and mash well."", ""Combine butter, sugar, flavoring, flour, eggs and milk."", ""Blend in blender or beat well until smooth."", ""Spoon into pie shells."", ""Bake at 375\u00b0 for 20 to 25 minutes or until firm. Makes 2 to 3 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=576820,www.cookbooks.com,"[""squash"", ""butter"", ""lemon extract"", ""sugar"", ""flour"", ""yolks"", ""milk"", ""ready-bake pie crusts""]"
Veg-All Casserole,"[""2 cans Veg-All, drained"", ""1 c. diced celery"", ""1 small diced onion"", ""1 c. grated Cheddar cheese"", ""3/4 c. mayonnaise"", ""salt, pepper, Accent and Season-All to taste"", ""1 stick margarine"", ""crackers, crumbled""]","[""Mix first 5 ingredients."", ""Season with salt, pepper, Accent and Season-All."", ""Melt 1 stick margarine and crumble crackers in it (until margarine is soaked up)."", ""Brown crumbs and sprinkle over top of casserole."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=623160,www.cookbooks.com,"[""Veg-All"", ""celery"", ""onion"", ""Cheddar cheese"", ""mayonnaise"", ""salt"", ""margarine"", ""crackers""]"
Egg Custard Pie(9-Inch Pie)  ,"[""1 1/2 c. sugar"", ""3/4 stick margarine"", ""1 Tbsp. plus 1 tsp. flour"", ""4 large eggs"", ""1 1/2 c. milk or cream"", ""few drops egg color"", ""1 Tbsp. vanilla"", ""deep dish crust (purchase or make your own recipe)""]","[""Cream sugar, margarine, flour and vanilla."", ""Beat eggs well and add to creamed mixture."", ""Mix well."", ""Add milk and egg color."", ""Mix well."", ""Pour into crust and bake at 350\u00b0 for 15 minutes."", ""Lower temperature to 325\u00b0 and bake approximately 30 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=580335,www.cookbooks.com,"[""sugar"", ""margarine"", ""flour"", ""eggs"", ""milk"", ""egg color"", ""vanilla"", ""dish crust""]"
Taffy Apple Salad,"[""4 c. cubed apples"", ""1 egg"", ""1 Tbsp. flour"", ""1 (8 oz.) Cool Whip"", ""1 c. salted (no skin) peanuts"", ""1 (8 1/4 oz.) can pineapple chunks"", ""2 Tbsp. cider vinegar"", ""1/2 c. sugar""]","[""Save the pineapple juice."", ""Bring it to a boil. Beat eggs, sugar, vinegar and flour together."", ""Add juice until thick, then add Cool Whip."", ""Add peanuts, pineapple and apples."", ""Mix and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=473516,www.cookbooks.com,"[""cubed apples"", ""egg"", ""flour"", ""peanuts"", ""pineapple"", ""cider vinegar"", ""sugar""]"
Chocolate Oatmeal Cookies,"[""1 egg"", ""1/4 c. water"", ""1/2 c. butter (soft)"", ""1/2 c. shortening"", ""1/2 c. brown sugar"", ""1 (1 1/2 lb.) pkg. brownie mix"", ""2 c. oats"", ""6 oz. chocolate chips"", ""1/2 c. pecans, chopped""]","[""Beat egg, water, butter, shortening, brown sugar and half the brownie mix (dry) until smooth."", ""Stir in remaining dry mix, oats, nuts and chocolate chips."", ""Drop by teaspoons onto ungreased baking sheet."", ""Bake at 375\u00b0 for 10 to 12 minutes."", ""Cool slightly, then remove to rack to cool."", ""Makes 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=369731,www.cookbooks.com,"[""egg"", ""water"", ""butter"", ""shortening"", ""brown sugar"", ""brownie mix"", ""oats"", ""chocolate chips"", ""pecans""]"
Apple Brownies,"[""1 3/4 c. sugar"", ""2 c. flour"", ""1 tsp. cinnamon"", ""1 tsp. vanilla"", ""3 eggs"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. cooking oil"", ""2 c. thinly sliced apples""]","[""Preheat oven to 350\u00b0."", ""Grease baking pan."", ""Beat eggs, cream in sugar and beat until light and fluffy."", ""Add oil,"", ""vanilla and all dry ingredients."", ""Stir in apples."", ""Turn into pan."", ""Sprinkle top with cinnamon-sugar mixture, if desired."", ""Bake for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=889307,www.cookbooks.com,"[""sugar"", ""flour"", ""cinnamon"", ""vanilla"", ""eggs"", ""baking powder"", ""salt"", ""cooking oil"", ""apples""]"
Old Fashioned Peach Cobbler,"[""1/4 c. cornstarch"", ""1/4 c. unsweetened apple juice"", ""10 c. sliced fresh peaches"", ""1 c. unsweetened apple juice"", ""1/2 c. sugar"", ""1/4 tsp. ground nutmeg"", ""1/2 tsp. almond extract"", ""1/2 c. all-purpose flour"", ""1/8 tsp. salt"", ""1/8 tsp. ground nutmeg"", ""2 Tbsp. margarine"", ""1 to 1 1/2 Tbsp. cold water"", ""1 Tbsp. all-purpose flour"", ""vegetable cooking spray""]","[""Combine cornstarch and 1/4 cup apple juice; stir well and set aside."", ""Combine peaches, 1 cup apple juice, sugar and 1/2 teaspoon nutmeg in a Dutch oven."", ""Bring to boil; cover and reduce heat and simmer 8 to 10 minutes or until peaches are tender."", ""Stir in reserved cornstarch mixture."", ""Cook, stirring constantly, until thickened and bubbly."", ""Remove from heat, stir in almond extract. Combine 1/2 cup flour, salt and 1/8 teaspoon nutmeg in a medium bowl."", ""Cut in margarine with a pastry blender; sprinkle with cold water until moistened."", ""Roll in 8-inch square; cut in strips."", ""Coat Dutch oven with cooking spray and arrange dough strips over fruit mixture."", ""Bake at 425\u00b0 for 20 minutes."", ""Per serving:"", ""307 calories; 0.5 saturated fat""]",www.cookbooks.com/Recipe-Details.aspx?id=259507,www.cookbooks.com,"[""cornstarch"", ""apple juice"", ""peaches"", ""apple juice"", ""sugar"", ""ground nutmeg"", ""almond extract"", ""all-purpose"", ""salt"", ""ground nutmeg"", ""margarine"", ""cold water"", ""flour"", ""vegetable cooking spray""]"
Hot Russian Tea Mix,"[""1 (1 lb.) can Tang"", ""3/4 c. instant tea without sugar"", ""1 pkg. instant lemonade mix"", ""2 c. sugar"", ""2 tsp. ground cinnamon"", ""2 tsp. ground cloves""]","[""Use 2 teaspoons of mixture for each cup of hot water to make hot tea."", ""Less sugar may be used in mixture, if desired."", ""Keep stored in airtight jar or canister.""]",www.cookbooks.com/Recipe-Details.aspx?id=706038,www.cookbooks.com,"[""sugar"", ""instant lemonade"", ""sugar"", ""ground cinnamon"", ""ground cloves""]"
Cheese Ball,"[""8 oz. cream cheese"", ""1/2 c. green onions, chopped"", ""1/4 tsp. garlic powder"", ""1 stick butter"", ""1/2 c. black olives"", ""ground pecans""]","[""Mix first 5 ingredients and form into ball."", ""Roll in ground pecans and chill."", ""Serve on snack crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=286927,www.cookbooks.com,"[""cream cheese"", ""green onions"", ""garlic powder"", ""butter"", ""black olives"", ""ground pecans""]"
Indian Corn Dinner,"[""1 medium onion, chopped fine"", ""1/2 green pepper, chopped fine"", ""2 Tbsp. butter or shortening"", ""1 (No. 2) can whole kernel corn"", ""1 lb. ground beef"", ""1 can condensed tomato soup"", ""1 tsp. salt"", ""1 tsp. sugar"", ""2 Tbsp. flour, mixed with 2 Tbsp. water""]","[""Saute chopped onions and peppers in butter until tender, about 5 minutes at low heat."", ""Add meat and brown well."", ""Add corn, soup and seasonings."", ""Thicken with flour mixture and pour into greased casserole dish and bake in 350\u00b0 oven for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=446136,www.cookbooks.com,"[""onion"", ""green pepper"", ""butter"", ""whole kernel corn"", ""ground beef"", ""tomato soup"", ""salt"", ""sugar"", ""flour""]"
Granny Apple Pie,"[""pie crust"", ""5 Granny apples"", ""1 can applesauce"", ""flour""]","[""Heat oven on 350\u00b0 for 5 minutes."", ""Chop apples in squares. Peel the apples."", ""Put applesauce in the bottom of crust or pie bottom."", ""Put the apple squares over the applesauce."", ""Put the apple peelings on top of apples."", ""Put in oven until done."", ""After done put flower on top of pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=375346,www.cookbooks.com,"[""pie crust"", ""Granny apples"", ""applesauce"", ""flour""]"
Chicken Salad,"[""4 c. chicken, cooked and cubed"", ""1 (No. 2) can pineapple tidbits, drained"", ""1 can mandarin oranges, drained"", ""1 c. celery, chopped"", ""1/4 c. onion, chopped"", ""1/2 c. olives, cut crosswise"", ""1 green pepper, chopped"", ""1 c. mayonnaise"", ""1 tsp. prepared mustard""]","[""Mix and let set at least 4 hours or overnight."", ""At last minute, add 1 large can chow mein noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=506001,www.cookbooks.com,"[""chicken"", ""pineapple tidbits"", ""mandarin oranges"", ""celery"", ""onion"", ""olives"", ""green pepper"", ""mayonnaise"", ""mustard""]"
Pretzel Salad,"[""2 c. crushed pretzels"", ""3 Tbsp. sugar"", ""3/4 c. melted margarine"", ""1 (8 oz.) cream cheese"", ""1 c. sugar"", ""1 (9 oz.) Cool Whip"", ""1 (6 oz.) strawberry Jell-O"", ""2 c. boiling water"", ""2 (10 oz.) frozen strawberries""]","[""Mix crushed pretzels, 3 tablespoons sugar and butter."", ""Press into a 13-inch baking dish and bake at 400\u00b0 for 8 minutes, no longer."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=274396,www.cookbooks.com,"[""pretzels"", ""sugar"", ""margarine"", ""cream cheese"", ""sugar"", ""O"", ""boiling water"", ""frozen strawberries""]"
Mexican Casserole,"[""1 1/2 to 2 lb. hamburger"", ""2 cans chili with beans"", ""1 large container sour cream"", ""1 pkg. Cheddar cheese or slice enough to cover casserole"", ""1 bag Doritos (medium)"", ""1 medium onion, chopped""]","[""Brown meat and onion; drain off fat."", ""Mix with canned chili. Heat."", ""Spread on bottom of large casserole dish."", ""Spread sour cream on top."", ""Spread cheese on top of sour cream."", ""Crush Doritos and sprinkle on top."", ""Bake at 400\u00b0 for 15 minutes."", ""After 7 minutes, take a fork and move Doritos around."", ""They tend to burn easy.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001489,www.cookbooks.com,"[""hamburger"", ""chili with beans"", ""sour cream"", ""Cheddar cheese"", ""Doritos"", ""onion""]"
"Easter ""Cheese""","[""1 qt. milk"", ""12 eggs (large)"", ""1 tsp. salt"", ""1 tsp. pepper""]","[""You will need cheesecloth.""]",www.cookbooks.com/Recipe-Details.aspx?id=642751,www.cookbooks.com,"[""milk"", ""eggs"", ""salt"", ""pepper""]"
Candied Sweet Potatoes,"[""5 medium sweet potatoes or yams"", ""1/2 c. water"", ""1 c. brown sugar, packed"", ""1/4 tsp. salt"", ""2 Tbsp. butter""]","[""Scrub and pare potatoes."", ""Heat water, sugar and salt to boiling."", ""Put in potatoes, cut in halves."", ""Cover, reduce heat and cook slowly, turning potatoes often, until tender, 1 to 1 1/2 hours."", ""Add butter, turning potatoes to coat well, and cook 5 minutes longer."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=1040177,www.cookbooks.com,"[""sweet potatoes"", ""water"", ""brown sugar"", ""salt"", ""butter""]"
Peach Cobble Up,"[""2 c. Bisquick"", ""2/3 c. milk"", ""2 Tbsp. brown sugar"", ""2 Tbsp. melted oleo"", ""1/2 tsp. nutmeg"", ""1 (29 oz.) can sliced peaches""]","[""Preheat oven to 400\u00b0."", ""Mix bisquick, milk, brown sugar, oleo and nutmeg."", ""Spread in an ungreased square pan (9 x 9 x 2-inch). Drain peaches, reserving 1 cup syrup."", ""Arrange peaches on mixture in pan."", ""Pour reserved syrup over peaches."", ""Bake until golden brown, about 40 minutes."", ""Serve with whipping cream or ice cream and gobble up!""]",www.cookbooks.com/Recipe-Details.aspx?id=645356,www.cookbooks.com,"[""Bisquick"", ""milk"", ""brown sugar"", ""oleo"", ""nutmeg"", ""peaches""]"
Spinach Balls,"[""2 (10 oz.) pkg. chopped spinach"", ""4 eggs, well beaten"", ""2 c. Pepperidge Farm herb stuffing"", ""1 onion, grated or chopped fine"", ""1/2 c. Parmesan cheese, freshly grated"", ""3/4 c. butter, softened"", ""garlic salt to taste""]","[""Cook and drain the spinach."", ""Mix together while spinach is cooking the eggs, stuffing, onion, cheese, butter and garlic salt. Stir in cooked spinach and refrigerate about 1 hour."", ""Roll into small balls."", ""Bake at 350\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=690541,www.cookbooks.com,"[""chopped spinach"", ""eggs"", ""herb stuffing"", ""onion"", ""Parmesan cheese"", ""butter"", ""garlic salt""]"
Pasta Marco Polo(Cold Pasta Salad)  ,"[""1 lb. linguine"", ""1/2 c. onion"", ""2 c. sliced black olives"", ""2 c. pimentos"", ""1/2 lb. roasted pine nuts"", ""1 c. parsley, chopped"", ""2 c. vinaigrette"", ""juice of 2 limes"", ""salt and pepper to taste"", ""1/2 c. olive oil""]","[""Cook pasta until al dente, remove and rinse."", ""Mix with 1/2 cup olive oil and salt and pepper."", ""Roast pine nuts in oven until brown."", ""Remove."", ""Add onion, olives, pimentos, pine nuts, parsley, vinaigrette and limes to pasta."", ""Mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=192232,www.cookbooks.com,"[""linguine"", ""onion"", ""black olives"", ""pimentos"", ""nuts"", ""parsley"", ""vinaigrette"", ""salt"", ""olive oil""]"
Peanut Blossoms,"[""1 3/4 c. flour"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1/2 c. sugar (granulated)"", ""1/2 c. shortening"", ""1/2 c. peanut butter"", ""1 egg"", ""2 Tbsp. milk"", ""1 tsp. vanilla"", ""1/2 c. brown sugar"", ""48 candy kisses""]","[""Combine all ingredients, except candy, in large bowl."", ""Mix on lowest speed until dough forms."", ""Shape into rounded balls."", ""Roll in granulated sugar."", ""Place on ungreased cookie sheets."", ""Bake at 375\u00b0 for 10 to 12 minutes."", ""Top each cookie immediately with candy kiss."", ""Press down until cookies crack around edges.""]",www.cookbooks.com/Recipe-Details.aspx?id=319982,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""sugar"", ""shortening"", ""peanut butter"", ""egg"", ""milk"", ""vanilla"", ""brown sugar"", ""kisses""]"
Apple Spice Cake,"[""1 (2 layer size) pkg. yellow cake mix"", ""1 (4 serving size) pkg. vanilla instant pudding"", ""1 c. Mott's applesauce"", ""1/2 c. water"", ""1/4 c. oil"", ""4 eggs"", ""1/2 tsp. ground cinnamon"", ""1/2 tsp. ground nutmeg"", ""1/4 tsp. ground allspice (optional)"", ""1/2 c. raisins, finely chopped (optional)""]","[""Combine all ingredients in large mixer bowl."", ""Blend well, then beat at medium speed of electric mixer (4 minutes)."", ""Pour in 2 greased and floured 8 x 4-inch loaf pans."", ""Bake at 350\u00b0 for 50 to 55 minutes or until cake tester inserted in center comes out clean."", ""Cool in pan 15 minutes."", ""Remove."", ""Finish cooling on a rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=1035222,www.cookbooks.com,"[""layer"", ""vanilla instant pudding"", ""'s applesauce"", ""water"", ""oil"", ""eggs"", ""ground cinnamon"", ""ground nutmeg"", ""ground allspice"", ""raisins""]"
Bran Muffins,"[""2 c. sugar"", ""5 Tbsp. baking soda"", ""1 c. oil"", ""5 c. flour"", ""5 eggs"", ""2 tsp. salt"", ""1 qt. buttermilk"", ""1 (16 oz.) box Kellogg's Raisin Bran cereal""]","[""Beat together sugar, eggs and oil."", ""Then add and beat in salt, soda and flour, alternately with buttermilk."", ""Then add and gently beat in Kellogg's Raisin Bran."", ""(This will keep in the refrigerator for a week.)"", ""Fill nearly full greased muffin tins. bake at 380\u00b0 for 20 minutes."", ""Makes 3 1/2 dozen average size muffins."", ""(If you can keep them, they go quickly."", ""Freeze excellent."", ""This is one of the best recipes I've ever made."", ""Got it from \""Friday Feast\"" Channel 7.)""]",www.cookbooks.com/Recipe-Details.aspx?id=451656,www.cookbooks.com,"[""sugar"", ""baking soda"", ""oil"", ""flour"", ""eggs"", ""salt"", ""buttermilk"", ""cereal""]"
Apple Cider Punch,"[""1/2 gal. apple cider"", ""1 qt. cranberry juice"", ""1 1/2 qt. orange juice"", ""1 c. sugar"", ""6 cinnamon sticks"", ""1 tsp. ground allspice""]","[""Heat to serve."", ""It can be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=18417,www.cookbooks.com,"[""apple cider"", ""cranberry juice"", ""orange juice"", ""sugar"", ""cinnamon sticks"", ""ground allspice""]"
Tommi'S Tuna Casserole,"[""1 lb. cooked elbow macaroni"", ""1 (8 oz.) container sour cream"", ""1 medium onion, chopped"", ""1 can cream of mushroom soup"", ""1 can tuna fish"", ""1 stick margarine, melted"", ""bread crumbs""]","[""Saute chopped onion in small amount of margarine until cooked. Mix together cooked macaroni, sour cream, sauteed onion, cream of mushroom soup and tuna fish."", ""Spoon into greased baking dish. Bake at 350\u00b0 for 45 minutes."", ""Mix melted margarine with enough bread crumbs to make topping."", ""Place topping over macaroni and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=168518,www.cookbooks.com,"[""macaroni"", ""sour cream"", ""onion"", ""cream of mushroom soup"", ""tuna fish"", ""margarine"", ""bread crumbs""]"
Low-Fat Stuffed Potatoes,"[""1 c. julienned carrots"", ""1 c. red bell pepper"", ""1/4 tsp. Italian seasoning"", ""1 Tbsp. margarine"", ""1 c. julienned zucchini"", ""4 (8 oz.) potatoes, baked hot"", ""2 oz. low-fat Monterey Jack cheese""]","[""In a large skillet over medium-high heat, cook and stir carrots, peppers and Italian seasoning in margarine until vegetables are tender-crisp."", ""Add zucchini."", ""Cook and stir until tender, about 1 minute."", ""Carefully cut or pierce tops of potatoes lengthwise and push ends to open.""]",www.cookbooks.com/Recipe-Details.aspx?id=300536,www.cookbooks.com,"[""carrots"", ""red bell pepper"", ""Italian seasoning"", ""margarine"", ""zucchini"", ""potatoes"", ""low-fat Monterey""]"
Hot Bean Dip,"[""1 can refried beans (17 oz.)"", ""1 can tomatoes, drained and chopped (16 oz.)"", ""1/2 lb. Cheddar or Monterey Jack cheese, grated"", ""1/4 tsp. onion powder"", ""1/4 tsp. salt"", ""1/4 tsp. garlic powder""]","[""Mix thoroughly in skillet and heat until cheese melts, stirring occasionally."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=482071,www.cookbooks.com,"[""beans"", ""tomatoes"", ""cheese"", ""onion powder"", ""salt"", ""garlic powder""]"
Strawberry Charlotte Russe,"[""2 (3 oz.) pkg. strawberry-flavored gelatin"", ""2 c. boiling water"", ""1 1/2 c. crushed strawberries (fresh or frozen)"", ""1 Tbsp. lemon juice"", ""1/2 c. sugar"", ""1/8 tsp. salt"", ""2 c. heavy cream, whipped"", ""ladyfingers""]","[""Put gelatin in a large bowl; add boiling water and stir until dissolved."", ""Combine strawberries, lemon juice, sugar and salt; stir until sugar is dissolved."", ""Combine with gelatin mixture. Chill to consistency of beaten egg whites."", ""Fold in whipped cream. Line side of spring-form pan with ladyfingers."", ""Carefully spoon mixture into pan and chill for 4 to 5 hours."", ""Decorate top with additional strawberries and whipped cream, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=947411,www.cookbooks.com,"[""strawberry-flavored gelatin"", ""boiling water"", ""strawberries"", ""lemon juice"", ""sugar"", ""salt"", ""heavy cream"", ""ladyfingers""]"
Tater Tot Hamburg Casserole,"[""2 lb. hamburg"", ""1 can green beans"", ""1 bag Tater Tots"", ""1 can cream mushroom soup"", ""1 can Cheddar cheese soup"", ""1/2 to 3/4 can milk""]","[""Brown and drain hamburg; place in a 9 x 13 pan."", ""Put can of cut or shredded beans on top, then add Tater Tots."", ""Mix soups and milk; pour over top of Tater Tots and bake at 350\u00b0 for approximately 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=116513,www.cookbooks.com,"[""hamburg"", ""green beans"", ""Tater"", ""cream mushroom soup"", ""Cheddar cheese soup"", ""milk""]"
Peach Muffins,"[""1 (6 oz.) jar baby food peaches"", ""1 tsp. soda"", ""10 Tbsp. butter, softened"", ""1 c. sugar"", ""2 eggs"", ""1 1/4 c. flour"", ""1/4 tsp. salt"", ""1/2 tsp. vanilla""]","[""Preheat oven to 350\u00b0."", ""Grease muffin tins for 12 muffins. Stir baking soda into peaches; they will foam up."", ""Cream butter and sugar."", ""When smooth, add eggs, one at a time."", ""Alternately add flour and peaches, then salt and vanilla."", ""Fill each cup nearly to the top."", ""Bake 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=853296,www.cookbooks.com,"[""baby food peaches"", ""soda"", ""butter"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""vanilla""]"
Pineapple-Citrus Punch,"[""3 c. pineapple juice, chilled"", ""3 c. orange-grapefruit juice, chilled"", ""1 qt. lemon-lime carbonated beverage, chilled"", ""1 c. lime or lemon sherbet""]","[""Mix juices and carbonated beverage in large punch bowl."", ""Spoon scoops of sherbet into bowl."", ""Serve immediately."", ""Makes 19 servings (about 1/2 cup each).""]",www.cookbooks.com/Recipe-Details.aspx?id=1002388,www.cookbooks.com,"[""pineapple juice"", ""orange-grapefruit juice"", ""lemon-lime"", ""lime""]"
Stuffed Meatballs,"[""1 lb. ground meat"", ""3/4 tsp. Season-All"", ""3 eggs"", ""3/4 c. Italian style bread crumbs"", ""3 oz. grated Romano cheese"", ""1 to 2 sprigs chopped parsley"", ""hard-boiled eggs"", ""Mozzarella cheese"", ""bacon"", ""parsley"", ""tomato sauce""]","[""Mix ground meat, Season-All, eggs, bread crumbs, Romano cheese and 1 to 2 to sprigs of chopped parsley together."", ""Take part of the mixture and put into cupped palm of your hand."", ""Make an indentation in the meat mixture; put in 1/4 hard-boiled egg, 1 hunk Mozzarella cheese, a small piece of bacon and parsley."", ""Cover with some meat mixture."", ""Brown in a skillet with oil in it, then cook in your favorite tomato sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=646271,www.cookbooks.com,"[""ground meat"", ""Season-All"", ""eggs"", ""Italian style bread crumbs"", ""Romano cheese"", ""parsley"", ""eggs"", ""Mozzarella cheese"", ""bacon"", ""parsley"", ""tomato sauce""]"
Crackling-Sausage Bread,"[""1 pkg. yeast"", ""1 Tbsp. salt"", ""1 tsp. pepper"", ""5 c. flour"", ""1 lb. cracklings"", ""1 lb. sausage""]","[""Dissolve yeast in 1/2 cup warm water."", ""Add 2 cups warm water, salt and pepper."", ""Stir in large bowl."", ""Add flour; turn out onto floured board."", ""Knead dough until it becomes semi-firm and will not stick to hands."", ""Put dough in bowl and rub 1 tablespoon oil over and around the dough so as not to form a crust."", ""Let rise 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=376690,www.cookbooks.com,"[""yeast"", ""salt"", ""pepper"", ""flour"", ""cracklings"", ""sausage""]"
Marzetti(Yields 8 Servings)  ,"[""2 lb. ground beef"", ""1 large onion"", ""2 (8 oz.) cans mushroom pieces"", ""1 1/2 tsp. salt"", ""1 tsp. oregano"", ""1 (6 oz.) can tomato paste"", ""2 Tbsp. Worcestershire sauce"", ""1/2 lb. shredded cheese"", ""2 Tbsp. shortening"", ""2/3 c. chopped green pepper"", ""1/2 tsp. pepper"", ""2 (10 oz.) cans condensed tomato soup"", ""2/3 c. water"", ""1 (8 oz.) pkg. wide noodles""]","[""Brown meat; add onion, green pepper, mushrooms and seasonings. Cook until vegetables are tender."", ""Add tomato soup and paste, water and Worcestershire sauce."", ""Cook noodles until tender; drain and rinse."", ""In large dish, well-greased, spread half of noodles; cover with half of meat mixture and sprinkle with half of cheese. Repeat."", ""Bake at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=332117,www.cookbooks.com,"[""ground beef"", ""onion"", ""mushroom pieces"", ""salt"", ""oregano"", ""tomato paste"", ""Worcestershire sauce"", ""shredded cheese"", ""shortening"", ""green pepper"", ""pepper"", ""tomato soup"", ""water"", ""wide noodles""]"
Cranberry Salad,"[""3 pkg. strawberry jello"", ""1 can cranberry sauce"", ""1 can crushed pineapple, drained (save juice to make 1/4 c.)"", ""1 (8 oz.) cream cheese"", ""3 c. hot water"", ""1/4 Cool Whip"", ""nuts""]","[""Mix cranberry sauce and jello with hot water."", ""Add remaining ingredients."", ""Refrigerate after jelled."", ""Add cream cheese and 1/4 cup pineapple juice, cream cheese and Cool Whip."", ""Mix together and spread over jelled mixture."", ""Sprinkle with nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=612984,www.cookbooks.com,"[""strawberry jello"", ""cranberry sauce"", ""pineapple"", ""cream cheese"", ""water"", ""nuts""]"
Rocky Road Fudge,"[""1 pkg. chocolate chips"", ""1 pkg. Reese's pieces"", ""1 pkg. butterscotch pieces"", ""1 c. chunky peanut butter"", ""1/2 c. chopped peanuts"", ""1/3 c. or half bag mini marshmallows""]","[""Melt first 3 ingredients 2 minutes in microwave."", ""Do not overcook; chips will harden."", ""Add peanut butter, nuts and marshmallows."", ""Pour into buttered cookie sheet."", ""Refrigerate overnight."", ""When you're ready to cut, set it out for 5 minutes, easier to cut.""]",www.cookbooks.com/Recipe-Details.aspx?id=922767,www.cookbooks.com,"[""chocolate chips"", ""butterscotch"", ""chunky peanut butter"", ""peanuts"", ""marshmallows""]"
Spanish Noodles,"[""5 slices bacon"", ""1/2 bag wide noodles"", ""1/2 c. chopped onion"", ""3 c. tomatoes"", ""1/2 tsp. pepper"", ""1 tsp. salt"", ""1/2 c. chopped peppers"", ""12 oz. chili sauce"", ""1 lb. ground beef""]","[""Cut bacon into pieces and brown."", ""Add ground beef and cook until all red is gone."", ""Add noodles, onion, salt, pepper, chili sauce, peppers and tomatoes."", ""Be sure noodles are moistened."", ""Cook on high until steam appears."", ""Turn burner down and continue cooking 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=275611,www.cookbooks.com,"[""bacon"", ""wide noodles"", ""onion"", ""tomatoes"", ""pepper"", ""salt"", ""peppers"", ""chili sauce"", ""ground beef""]"
Chicken Pizza,"[""1 (8 oz.) pkg. refrigerated crescent dinner rolls"", ""2 whole chicken breasts, split, skinned and boned"", ""1/4 c. vegetable oil"", ""1 large onion, sliced into thin rings"", ""1 large green bell pepper, sliced into thin rings"", ""1/2 lb. fresh mushrooms, sliced"", ""1/2 c. pitted ripe olives, sliced"", ""1 (10 1/2 oz.) can pizza sauce with cheese"", ""1 tsp. garlic salt"", ""1 tsp. dried oregano"", ""1/4 c. grated Parmesan cheese"", ""2 c. (8 oz.) shredded Mozzarella cheese""]","[""Separate rolls into 8 triangles."", ""Press triangles into lightly oiled 12-inch pizza pan, covering it completely."", ""Cut up chicken into bite size pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=643006,www.cookbooks.com,"[""rolls"", ""chicken breasts"", ""vegetable oil"", ""onion"", ""green bell pepper"", ""fresh mushrooms"", ""olives"", ""pizza sauce"", ""garlic salt"", ""oregano"", ""Parmesan cheese"", ""Mozzarella cheese""]"
Quick Mix Cake,"[""2 1/2 c. plain flour"", ""1 1/2 c. sugar"", ""4 tsp. baking powder"", ""1 tsp. salt"", ""1/2 c. Crisco"", ""1 c. sweet milk"", ""1 tsp. vanilla"", ""2 eggs""]","[""Grease and flour two 9 1/2-inch cake pans."", ""Sift together flour, sugar, baking powder and salt into a large mixing bowl. Add shortening, 2/3 of the milk and vanilla."", ""Mix at low speed until dry ingredients are dampened."", ""Beat at medium speed for 2 minutes."", ""Add the 1/3 milk and eggs."", ""Beat at low speed until mixed well, then beat on medium speed for 2 minutes."", ""Pour in pans."", ""Bake at 375\u00b0 about 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=601209,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""Crisco"", ""sweet milk"", ""vanilla"", ""eggs""]"
Hacienda Dip,"[""1 (8 oz.) pkg. cream cheese"", ""1/2 c. salsa""]","[""Soften cream cheese and all 1/2 cup salsa (or more to taste). Thin salsa with a little milk, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=516965,www.cookbooks.com,"[""cream cheese"", ""salsa""]"
Baked Tomato,"[""2 fresh tomatoes"", ""1 clove garlic, minced"", ""1/4 tsp. tarragon"", ""1/4 tsp. basil"", ""1 Tbsp. Parmesan cheese"", ""fresh ground black pepper to taste""]","[""Slice tomatoes in half. Place in shallow baking pan, flat side up. Combine seasonings and cheese; sprinkle over tomatoes. Bake at 350\u00b0 for about 30 minutes or until tender. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=9992,www.cookbooks.com,"[""tomatoes"", ""clove garlic"", ""tarragon"", ""basil"", ""Parmesan cheese"", ""fresh ground black pepper""]"
Spaghetti Sauce,"[""1 large onion"", ""1 small bell pepper"", ""2 cloves garlic"", ""2 Tbsp. cooking oil"", ""2 Tbsp. ketchup"", ""2 to 3 dashes Louisiana hot sauce"", ""1 jar Ragu sauce"", ""2 cans tomato sauce"", ""1 can stewed tomatoes"", ""1 can whole tomatoes""]","[""Chop onion, bell pepper and garlic; saute in oil."", ""Add tomato sauce, ketchup and hot sauce; let simmer 10 to 15 minutes."", ""Drain stewed tomatoes and add to mixture."", ""Drain and crush whole tomatoes and add to mixture; simmer 15 minutes."", ""Add Ragu sauce and continue to simmer 20 to 25 minutes."", ""Serve over spaghetti noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=351895,www.cookbooks.com,"[""onion"", ""bell pepper"", ""garlic"", ""cooking oil"", ""ketchup"", ""hot sauce"", ""sauce"", ""tomato sauce"", ""tomatoes"", ""tomatoes""]"
Sloppy Pockets,"[""1 lb. ground beef"", ""1 (15 1/2 oz.) can Sloppy Joes sauce"", ""6 pita breads"", ""1 (8 oz.) pkg. shredded Cheddar cheese""]","[""Brown hamburger and drain."", ""Add sauce and simmer 5 minutes. Cut pita breads in half."", ""Sprinkle cheese in each pocket."", ""Add Sloppy Joes."", ""Top with more cheese."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=846626,www.cookbooks.com,"[""ground beef"", ""Joes sauce"", ""pita breads"", ""Cheddar cheese""]"
Easy Chicken Stir-Fry,"[""1 Tbsp. vegetable oil"", ""1 lb. boneless breast, cut in strips"", ""1 pkg. Hidden Valley Ranch dressing mix"", ""1 pkg. frozen stir-fry vegetables"", ""2 Tbsp. soy sauce"", ""chow mein noodles"", ""Chinese rice""]","[""Heat oil in large skillet."", ""Add chicken breast and stir-fry for 5 minutes."", ""Add Hidden Valley mix, vegetables and soy sauce. Stir-fry over medium heat about 5 minutes."", ""Serve over chow mein noodles or Chinese rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=295017,www.cookbooks.com,"[""vegetable oil"", ""boneless breast"", ""vegetables"", ""soy sauce"", ""mein noodles"", ""Chinese rice""]"
Four Layer Pie,"[""1 c. flour"", ""1 c. powdered sugar"", ""1 c. nuts (your choice)"", ""1/2 c. butter"", ""1 (6 oz.) box instant chocolate pudding"", ""1 (8 oz.) cream cheese"", ""1 (16 oz.) Cool Whip""]","[""Preheat oven to 350\u00b0."", ""Combine flour, nuts and melted butter in bowl."", ""Mix into dough."", ""Spread in ungreased baking pan in thin layer."", ""Bake 15 minutes or until golden brown, then cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=753505,www.cookbooks.com,"[""flour"", ""powdered sugar"", ""nuts"", ""butter"", ""chocolate pudding"", ""cream cheese""]"
Yummy Cherry Salad,"[""1 (3 oz.) pkg. raspberry Jell-O"", ""2 c. boiling water, divided"", ""1 (22 oz.) can cherry pie filling"", ""1 (3 oz.) pkg. lemon Jell-O"", ""1 (3 oz.) pkg. cream cheese, softened"", ""1/3 c. mayonnaise"", ""1 (8 1/4 oz.) can crushed pineapple"", ""1 c. mini marshmallows"", ""1/2 pt. whipping cream"", ""1/4 c. chopped pecans""]","[""Dissolve raspberry Jell-O in 1 cup boiling water."", ""Stir in pie filling."", ""Pour into 9-inch square pan and chill until partially set."", ""Dissolve lemon Jell-O in 1 cup boiling water."", ""Combine cheese and mayonnaise and mix well."", ""Stir in lemon Jell-O, pineapple and marshmallows."", ""Fold in whipped cream."", ""Spread lemon mix over cherry layer."", ""Sprinkle with pecans."", ""Chill until firm. Cut into squares and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=267262,www.cookbooks.com,"[""raspberry"", ""boiling water"", ""cherry pie filling"", ""lemon Jell-O"", ""cream cheese"", ""mayonnaise"", ""pineapple"", ""marshmallows"", ""whipping cream"", ""pecans""]"
Coconut Pie,"[""2 c. milk"", ""1/2 c. sugar"", ""3 egg yolks"", ""3 Tbsp. cornstarch"", ""1 tsp. vanilla"", ""7 oz. coconut"", ""pie shell""]","[""Mix milk,"", ""sugar,"", ""egg\tyolks,\tcornstarch and vanilla. Cook on top of"", ""stove"", ""until"", ""thick."", ""Add"", ""coconut and pour in baked pie shell.\tCover with meringue and bake until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=216110,www.cookbooks.com,"[""milk"", ""sugar"", ""egg yolks"", ""cornstarch"", ""vanilla"", ""coconut"", ""pie shell""]"
Broccoli And Rice,"[""3/4 chicken breast"", ""1 c. rice"", ""1 1/2 c. water"", ""3/4 tsp. salt"", ""1 onion, chopped"", ""2 Tbsp. oleo"", ""1 pkg. frozen broccoli"", ""1 can cream of chicken soup"", ""1 (8 oz.) jar Cheez Whiz"", ""1 (5 1/2 oz.) can evaporated milk""]","[""Bring to a boil raw rice in water and salt."", ""Lower heat and simmer in tightly covered pan for 14 minutes."", ""Saute onion in oleo. Cook broccoli according to directions on package and drain."", ""Fold cooked rice, broccoli and sauteed onion with cream of chicken soup, Cheez Whiz, evaporated milk and salt."", ""Place in large casserole dish and bake at 325\u00b0 for 30 minutes or until bubbly."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=396570,www.cookbooks.com,"[""chicken"", ""rice"", ""water"", ""salt"", ""onion"", ""oleo"", ""frozen broccoli"", ""cream of chicken soup"", ""milk""]"
Meat Dressing,"[""2 lbs. ground meat (1 lb. may be sausage if preferred)"", ""2 small bags pepperidge farm stuffing"", ""3 c. boiling water"", ""4 chicken bouillon cubes"", ""1 c. chopped celery"", ""1 c. chopped onion"", ""1/4 c. butter/margarine"", ""1 tsp. poultry seasoning"", ""salt/pepper to taste"", ""3 eggs, beaten""]","[""Dissolve bouillon cubes in the boiling water, pour over stuffing crumbs and stir well. Saute celery & onion in butter until tender."", ""Add to crumb mixture."", ""Brown meat/pork and drain well."", ""Stir meat and the rest of the remaining ingredients into the crumb mixture."", ""If it seems too dry, add a little more chicken broth to moisten it."", ""Spoon mixture into a lightly greased 13x9x12 baking dish."", ""Bake at 350\u00b0 for 1 hour or until brown."", ""Serve with traditional Turkey dinner.""]",www.cookbooks.com/Recipe-Details.aspx?id=140588,www.cookbooks.com,"[""ground meat"", ""stuffing"", ""boiling water"", ""chicken bouillon cubes"", ""celery"", ""onion"", ""butter"", ""poultry seasoning"", ""salt"", ""eggs""]"
Grigry Baked Beans,"[""1 large can Pork & Beans"", ""1 large can Ranch Style Beans"", ""1 bell pepper, chopped"", ""1 c. maple syrup"", ""1 onion, chopped"", ""1 c. brown sugar"", ""1 tsp. mustard"", ""1 lb. Bacon cut into 1/2-inch strips"", ""1/4 c. catsup""]","[""Fry bacon until crisp. Saut bell pepper and onion in bacon drippings. Mix all ingredients and bake at 350 degrees for one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=25613,www.cookbooks.com,"[""Beans"", ""Beans"", ""bell pepper"", ""maple syrup"", ""onion"", ""brown sugar"", ""mustard"", ""Bacon"", ""catsup""]"
Apricot Colored Punch,"[""1 pkg. cherry Kool-Aid"", ""2 qt. water"", ""1 (46 oz.) can orange juice or large frozen juice, mixed with 3 cans water"", ""2 cans Sun-Drop cola"", ""1 1/2 c. sugar"", ""1 (46 oz.) can pineapple juice""]","[""Mix and chill Kool-Aid, water and sugar."", ""Just before serving, add chilled pineapple juice, orange juice and cola.""]",www.cookbooks.com/Recipe-Details.aspx?id=286922,www.cookbooks.com,"[""cherry"", ""water"", ""orange juice"", ""cola"", ""sugar"", ""pineapple juice""]"
Aunt Bill'S Brown Candy,"[""2 c. sugar"", ""1 tsp. soda"", ""1 c. buttermilk"", ""3/4 c. butter or margarine"", ""1 tsp. vanilla"", ""2 c. chopped pecans""]","[""Combine all ingredients, except vanilla and pecans, in buttered large glass mixing bowl."", ""Cover with plastic wrap."", ""Microwave on Roast or 70% for 15 minutes."", ""Stir and continue cooking on Roast for 13 to 15 minutes or until a soft ball forms in cold water."", ""Add vanilla and beat until mixture forms soft peaks."", ""Stir in pecans. Pour into a buttered 2-quart (12 x 7-inch) glass baking dish."", ""Cool until firm, cut into pieces or drop from a teaspoon onto wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=195216,www.cookbooks.com,"[""sugar"", ""soda"", ""buttermilk"", ""butter"", ""vanilla"", ""pecans""]"
Slaw Dressing,"[""1/2 c. vinegar"", ""1/2 c. water"", ""1/2 c. sugar"", ""1/2 tsp. salt"", ""1 egg"", ""1 Tbsp. butter""]","[""Put well-beaten egg in pan, and add salt, sugar, vinegar and water."", ""Cook, stirring well."", ""Add butter and cook until it thickens or starts to boil."", ""Remove and let cool."", ""Pour over chopped cabbage.""]",www.cookbooks.com/Recipe-Details.aspx?id=449566,www.cookbooks.com,"[""vinegar"", ""water"", ""sugar"", ""salt"", ""egg"", ""butter""]"
Cheese Ball,"[""2 (8 oz.) cream cheese, softened"", ""4 finely chopped green onions"", ""1 jar finely chopped dried beef (6 oz.)"", ""1/2 c. chopped pecans""]","[""Mix all ingredients together, except for nuts."", ""Form in ball. Roll in nuts."", ""Chill for 4 hours prior to serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=809263,www.cookbooks.com,"[""cream cheese"", ""green onions"", ""beef"", ""pecans""]"
Chili Sauce,"[""12 large tomatoes"", ""3 medium onions, chopped"", ""3 green or red peppers, chopped"", ""3 c. vinegar"", ""1 c. sugar (brown is good, but use more)"", ""2 tsp. salt"", ""1 1/2 tsp. ground cloves"", ""3 tsp. cinnamon""]","[""Cook first 6 ingredients until thick."", ""Add ground cloves and cinnamon.""]",www.cookbooks.com/Recipe-Details.aspx?id=209155,www.cookbooks.com,"[""tomatoes"", ""onions"", ""green"", ""vinegar"", ""sugar"", ""salt"", ""ground cloves"", ""cinnamon""]"
Lasagna,"[""small box lasagna noodles"", ""1 lb. ground beef"", ""Ragu Thick 'N Hearty style spaghetti sauce"", ""Mozzarella cheese""]","[""Prepare noodles (boil until tender)."", ""Brown and drain ground beef and add spaghetti sauce."", ""Grease bottom of dish."", ""Coat bottom of dish with small amount of sauce, layer of noodles to cover entire bottom of dish."", ""Then layer sauce over noodles (about 1 tablespoon per noodle), and sprinkle cheese over sauce."", ""Continue to layer noodles, sauce and cheese."", ""Sprinkle rest of cheese on top layer and bake at 350\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1038006,www.cookbooks.com,"[""lasagna noodles"", ""ground beef"", ""sauce"", ""Mozzarella cheese""]"
Neiman-Marcus Cake,"[""4 eggs"", ""1 box yellow cake mix (butter recipe)"", ""1 stick butter, melted (not oleo)"", ""1 (8 oz.) pkg. cream cheese"", ""1 box powdered sugar""]","[""Mix eggs, cake mix and butter well."", ""Spread in a 9 x 13-inch ungreased pan."", ""Combine cream cheese and powdered sugar and spread over the top."", ""Bake 40 minutes at 350\u00b0 or until light brown."", ""Cut and serve when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=808806,www.cookbooks.com,"[""eggs"", ""yellow cake"", ""butter"", ""cream cheese"", ""powdered sugar""]"
Japanese Fruit Pie,"[""1 frozen 9 inch pie crust"", ""1/2 cup broken pecans"", ""1/2 cup coconut"", ""1/2 cup raisins"", ""2 eggs"", ""1 cup sugar"", ""1 tsp. vinegar""]","[""Melt one stick of margarine, mix all other ingredients together."", ""Pour into frozen pie crust."", ""Bake at 325 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=150251,www.cookbooks.com,"[""crust"", ""pecans"", ""coconut"", ""raisins"", ""eggs"", ""sugar"", ""vinegar""]"
Freezer Pie Crust,"[""5 lb. plain flour"", ""1 can butter or white Crisco shortening"", ""1/2 c. sugar"", ""about 1/8 c. salt (optional)"", ""3 c. water""]","[""Work first 4 ingredients together in a large mixing pan."", ""Add water; mix well."", ""Make balls of dough about the size of an orange. Wrap in aluminum foil, then put in plastic Ziploc bags."", ""Makes 14 to 16 pie crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=215403,www.cookbooks.com,"[""flour"", ""butter"", ""sugar"", ""salt"", ""water""]"
Italian Delight,"[""1/2 lb. shell macaroni"", ""3 medium onions, diced"", ""1 garlic bud"", ""4 (8 oz.) cans tomato sauce"", ""1 (No. 2) can whole kernel corn"", ""3 (3 oz.) cans mushrooms and liquid"", ""1 Tbsp. brown sugar"", ""1 Tbsp. Worcestershire sauce"", ""2 Tbsp. chili powder"", ""2 tsp. salt"", ""1/4 tsp. pepper"", ""2 lb. ground beef"", ""1 medium green pepper, diced"", ""1/2 lb. oleo"", ""1 c. grated cheese""]","[""Cook macaroni according to directions; drain and set aside. Brown meat, onions, pepper and garlic in oleo."", ""Pour into 6-quart casserole dish and thoroughly stir in all ingredients."", ""Add cooked macaroni and mix well."", ""Refrigerate overnight."", ""Heat oven to 350\u00b0 and bake approximately 1 1/2 to 2 hours, covered."", ""You may also put grated cheese on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=585600,www.cookbooks.com,"[""shell macaroni"", ""onions"", ""garlic"", ""tomato sauce"", ""whole kernel corn"", ""mushrooms"", ""brown sugar"", ""Worcestershire sauce"", ""chili powder"", ""salt"", ""pepper"", ""ground beef"", ""green pepper"", ""oleo"", ""grated cheese""]"
Pie Crust Mix,"[""7 c. sifted flour"", ""4 tsp. salt"", ""2 1/2 c. shortening or 2 c. lard""]","[""Work up with a pastry blender and store for future use."", ""Using 1 1/2 cups of mix for one pie crust and 2 cups of mix for a double crust, add 4 to 6 tablespoons of water when ready to bake pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=1013739,www.cookbooks.com,"[""flour"", ""salt"", ""shortening""]"
Chicken Delight,"[""1/4 c. Italian salad dressing"", ""3 to 3 1/2 lb. chicken breast"", ""1 egg, slightly beaten"", ""2 Tbsp. water"", ""1/2 c. grated Parmesan cheese"", ""1/3 c. bread crumbs or crackers"", ""2 Tbsp. parsley"", ""1/2 tsp. salt"", ""1/2 tsp. paprika"", ""1/8 tsp. pepper""]","[""Pour dressing into pan, add chicken, turning to coat both sides."", ""Cover and refrigerate 4 hours."", ""Drain dressing from chicken, combine egg and water.""]",www.cookbooks.com/Recipe-Details.aspx?id=378597,www.cookbooks.com,"[""Italian salad dressing"", ""chicken breast"", ""egg"", ""water"", ""Parmesan cheese"", ""bread crumbs"", ""parsley"", ""salt"", ""paprika"", ""pepper""]"
Hamburger Stroganoff,"[""1/2 c. minced onion"", ""1 clove garlic, minced"", ""1/4 c. butter or margarine"", ""1 lb. ground beef"", ""2 Tbsp. flour"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 lb. fresh mushrooms, sliced or 1 (6 to 8 oz.) can sliced mushrooms, drained"", ""1 (10 1/2 oz.) can cream of chicken soup, undiluted"", ""1 c. commercial sour cream"", ""parsley (optional)"", ""rice or noodles""]","[""Saute onion and garlic in butter over medium heat."", ""Stir in meat and brown."", ""Stir in flour, salt, pepper and mushrooms."", ""Cook 5 minutes."", ""Stir in soup."", ""Simmer, uncovered, for 10 minutes."", ""Stir in sour cream."", ""Heat through."", ""Garnish with parsley."", ""Serve over rice or noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=205192,www.cookbooks.com,"[""onion"", ""clove garlic"", ""butter"", ""ground beef"", ""flour"", ""salt"", ""pepper"", ""fresh mushrooms"", ""cream of chicken soup"", ""sour cream"", ""parsley"", ""rice""]"
Eagle Brand Milk,"[""1 c dry milk"", ""2 tbsp butter or oleo"", ""1/4 c boiling water"", ""2/3 sugar""]","[""Put all in blender and mix until thick."", ""If it doesn't get thick immediately, it will when it gets cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=123447,www.cookbooks.com,"[""milk"", ""butter"", ""boiling water"", ""sugar""]"
Mixed Nut Bars,"[""1 1/2 c. flour"", ""3/4 c. brown sugar"", ""1/2 c. margarine"", ""13 oz. can mixed nuts (cut up the larger ones)"", ""2 Tbsp. butter"", ""2 c. white corn syrup"", ""6 oz. butterscotch chips""]","[""Mix the first 3 ingredients like pie crust and pat in a 9 x 13-inch pan. Bake at 350\u00b0 for 10 minutes."", ""Cover with the mixed nuts."", ""Melt the remaining ingredients."", ""Pour melted mixture over nuts and bake at 350\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=801148,www.cookbooks.com,"[""flour"", ""brown sugar"", ""margarine"", ""mixed nuts"", ""butter"", ""white corn syrup"", ""butterscotch chips""]"
Stewed Tomatoes,"[""1 (16 oz.) can whole tomatoes"", ""1 tsp. cinnamon"", ""1/2 tsp. allspice"", ""1/8 tsp. salt"", ""3 Tbsp. sugar"", ""1 slice bread, crumbled"", ""1 Tbsp. butter"", ""1 tsp. cornstarch"", ""2 Tbsp. cold water""]","[""Place all ingredients, except butter, cornstarch and water, in a saucepan."", ""Cook over medium-low heat for 20 minutes."", ""Break up tomatoes with a spoon."", ""Stir occasionally."", ""Dissolve cornstarch in water and add to other ingredients."", ""Let mixture thicken."", ""Remove from heat and add butter."", ""Serve hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=1032625,www.cookbooks.com,"[""tomatoes"", ""cinnamon"", ""allspice"", ""salt"", ""sugar"", ""bread"", ""butter"", ""cornstarch"", ""cold water""]"
Swedish Brown Bread,"[""4 Tbsp. Crisco"", ""1 tsp. salt"", ""1 c. rye flour"", ""3/4 c. molasses"", ""7 c. flour"", ""3/4 c. white sugar"", ""3 1/2 c. hot milk"", ""1 c. whole wheat flour"", ""2 cakes yeast in 1/2 c. water or 2 Tbsp. dry yeast""]","[""Into large bowl with hot milk in, add salt, sugar, Crisco, rye and whole wheat flour."", ""Let stand until cool."", ""Add molasses, yeast and flour. Mix."", ""Knead well."", ""Rise until double in bulk."", ""Knead. Divide into 3 loaves."", ""Let rise."", ""Bake 10 minutes at 400\u00b0, then 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=997571,www.cookbooks.com,"[""Crisco"", ""salt"", ""rye flour"", ""molasses"", ""flour"", ""white sugar"", ""hot milk"", ""whole wheat flour"", ""cakes yeast""]"
Chocolate Chip Pie,"[""1 stick butter"", ""1/2 c. flour"", ""1 c. sugar"", ""2 eggs, beaten"", ""1 tsp. vanilla"", ""1 (6-oz.) bag chocolate chips"", ""1/2 to 1 c. nuts"", ""uncooked pie shell""]","[""Melt butter and set aside."", ""Blend together sugar and flour. Add melted butter to this mixture along with the beaten eggs and vanilla."", ""Stir in chips and nuts."", ""Pour into pie shell and bake at 350 degrees for 30 minutes."", ""Cool in refrigerator or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=61583,www.cookbooks.com,"[""butter"", ""flour"", ""sugar"", ""eggs"", ""vanilla"", ""chocolate chips"", ""nuts"", ""pie shell""]"
Swedish Raspberry Cake,"[""3/4 c. butter"", ""2 c. sugar"", ""4 eggs"", ""4 c. flour"", ""3 tsp. baking powder"", ""1/4 tsp. salt"", ""1 c. sour cream"", ""1 grated lemon rind"", ""1 1/2 pt. fresh raspberries""]","[""Cream butter and sugar."", ""Add eggs one at a time while beating. Combine flour, baking powder and salt."", ""Add to butter, sugar and egg mixture alternately with sour cream, baking soda and lemon rind."", ""Fold in dry raspberries."", ""Bake at 350\u00b0 for 1 1/2 hours using a Bundt pan or angel food cake pan."", ""This makes a large, rich cake. May be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=688267,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""sour cream"", ""lemon rind"", ""fresh raspberries""]"
Chicken Salad Surprise,"[""2 c. chicken, cooked*"", ""2 c. celery, chopped"", ""1/2 c. blanched almonds"", ""1/3 c. green pepper, chopped"", ""1/3 c. Swiss cheese, grated"", ""2 Tbsp. onion, chopped"", ""1/2 tsp. salt"", ""2 Tbsp. lemon juice"", ""1/2 c. mayonnaise"", ""2 Tbsp. pimento, chopped"", ""potato chips""]","[""Combine all ingredients except cheese and chips in an uncovered casserole."", ""Top with cheese and chips."", ""Bake at 350\u00b0 for 25 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=50712,www.cookbooks.com,"[""chicken"", ""celery"", ""blanched almonds"", ""green pepper"", ""Swiss cheese"", ""onion"", ""salt"", ""lemon juice"", ""mayonnaise"", ""pimento"", ""potato chips""]"
Barbecue Ham Sandwiches,"[""1 c. catsup"", ""3 Tbsp. lemon juice"", ""1/4 c. chopped onion"", ""1/4 c. firmly packed brown sugar"", ""2 Tbsp. Worcestershire sauce"", ""1 tsp. prepared mustard"", ""1 lb. thinly sliced cooked ham"", ""buns or hard rolls""]","[""In medium saucepan, combine all ingredients except ham and rolls."", ""Simmer, uncovered, 5 minutes."", ""Add ham; heat thoroughly. Serve on buns."", ""Refrigerate leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=806391,www.cookbooks.com,"[""catsup"", ""lemon juice"", ""onion"", ""brown sugar"", ""Worcestershire sauce"", ""mustard"", ""ham"", ""buns""]"
Vegetable Casserole,"[""1 pkg. frozen vegetables"", ""1 onion, sliced thin"", ""1 c. mayonnaise"", ""1 c. grated cheese"", ""1 (8 oz.) can water chestnuts"", ""1 roll Ritz crackers"", ""1 stick margarine""]","[""Cook vegetables and drain."", ""Add onion, mayonnaise, cheese and drained water chestnuts."", ""Crush crackers and mix with melted margarine."", ""Put on top of the casserole."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=913696,www.cookbooks.com,"[""frozen vegetables"", ""onion"", ""mayonnaise"", ""grated cheese"", ""water chestnuts"", ""roll"", ""margarine""]"
Maple Nut Fluff,"[""1 c. butter or margarine"", ""1/4 c. peanut butter"", ""3 Tbsp. maple syrup or maple flavored syrup""]","[""Mix all ingredients in bowl and beat until fluffy."", ""Serve on toast, biscuits, pancakes, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=260248,www.cookbooks.com,"[""butter"", ""peanut butter"", ""maple syrup""]"
Angel Biscuits,"[""5 c. flour"", ""1/4 c. sugar"", ""3 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. salt"", ""3/4 c. Crisco"", ""2 pkg. yeast"", ""2 Tbsp. water"", ""2 c. buttermilk""]","[""Sift together flour, sugar, baking powder, soda and salt."", ""Stir in shortening."", ""Dissolve yeast in 2 tablespoons warm water and add to buttermilk."", ""Add to flour mixture and mix well."", ""Roll out on floured board 1/4-inch thick."", ""Cut with a biscuit cutter."", ""Dip biscuit in butter and fold over."", ""Bake at 400\u00b0 for 15 minutes."", ""Do not let rise before baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=665532,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""soda"", ""salt"", ""Crisco"", ""yeast"", ""water"", ""buttermilk""]"
Barbecued Ribs,"[""spare ribs"", ""sliced onions"", ""2 Tbsp. brown sugar"", ""1 Tbsp. paprika"", ""1 tsp. salt"", ""1 tsp. dry mustard"", ""1/4 tsp. chili powder"", ""1/8 tsp. cayenne pepper"", ""1/4 c. vinegar"", ""1/4 c. catsup"", ""1/2 c. water"", ""2 Tbsp. Worcestershire sauce"", ""1 c. tomato juice""]","[""Mix sauce ingredients in saucepan. Simmer 15 minutes until slightly thickened.""]",www.cookbooks.com/Recipe-Details.aspx?id=1018522,www.cookbooks.com,"[""onions"", ""brown sugar"", ""paprika"", ""salt"", ""dry mustard"", ""chili powder"", ""cayenne pepper"", ""vinegar"", ""catsup"", ""water"", ""Worcestershire sauce"", ""tomato juice""]"
Stuffed Zucchini,"[""2 medium zucchini"", ""2 1/2 c. white bread crumbs (about 5 slices)"", ""1 c. grated Cheddar cheese"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/4 tsp. oregano"", ""1/8 tsp. garlic powder"", ""1/2 c. melted butter"", ""seasoned tomato sauce or meatless spaghetti sauce""]","[""Trim ends off zucchini."", ""Split lengthwise and boil until clear, about 10 to 15 minutes (should look transparent)."", ""Do not overcook!"", ""Drain and cool on cake rack."", ""Scoop out seeds to make a boat."", ""Mix other ingredients (except the tomato sauce) together; stuff zucchini with mixture."", ""Top with spaghetti sauce and sprinkle with Parmesan cheese."", ""Heat oven to 425\u00b0."", ""Bake zucchini for about 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=850067,www.cookbooks.com,"[""zucchini"", ""white bread crumbs"", ""Cheddar cheese"", ""salt"", ""pepper"", ""oregano"", ""garlic powder"", ""butter"", ""tomato sauce""]"
Ham And Potato Balls,"[""2 c. ham broth"", ""1 c. chopped ham"", ""1 1/2 c. diced raw potatoes"", ""1 egg, beaten"", ""1/4 c. milk"", ""4 Tbsp. flour"", ""sift of pepper""]","[""Beat egg and pepper, milk, ham and potatoes."", ""Add flour. (When mixture seems to stick together, don't add more flour.) Flour palms of hands and drop a 3 or 4-inch ball into ham broth. Cook in large pan so all balls lay on bottom of pan in single layer."", ""Cook for 1 1/2 hours or until potatoes are done."", ""Cook on low heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=501024,www.cookbooks.com,"[""ham broth"", ""ham"", ""potatoes"", ""egg"", ""milk"", ""flour"", ""pepper""]"
German Chocolate Upside-Down Cake,"[""1 1/2 c. coconut"", ""1/2 c. broken pecans"", ""1 German chocolate cake mix"", ""8 oz. cream cheese"", ""1 lb. powdered sugar"", ""1/2 c. margarine""]","[""Spray a 9 x 13-inch pan with cooking spray."", ""Sprinkle coconut and pecans in pan."", ""Mix cake mix as directed on box."", ""Pour over coconut and pecans."", ""Mix softened cream cheese, powdered sugar and margarine."", ""Drop by spoonfuls onto cake batter."", ""Bake at 300\u00b0 for 1 hour."", ""Put foil under cake because the top may run over a little.""]",www.cookbooks.com/Recipe-Details.aspx?id=220407,www.cookbooks.com,"[""coconut"", ""pecans"", ""chocolate cake"", ""cream cheese"", ""powdered sugar"", ""margarine""]"
Black Forest Bread,"[""1-3/4 c. all purpose flour"", ""1/2 c. unsweetened cocoa"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. dried cranberries"", ""1 Tbsp. hot water"", ""2 tsp. instant coffee granules"", ""3/4 c. buttermilk"", ""2/3 c. sugar"", ""1/3 c. honey"", ""2 Tbsp. vegetable oil"", ""2 tsp. vanilla extract"", ""1 lg. egg"", ""Cooking spray""]","[""Preheat oven to 350\u00b0."", ""In a large bowl, combine flour, cocoa, baking soda and salt."", ""Stir in the cranberries."", ""Make a well in the center of the mixture."", ""In another bowl, combine the water and coffee granules, then add the buttermilk, sugar, honey, oil, vanilla and egg, stirring well with a whisk."", ""Add to the flour mixture, stirring just until moist."", ""Spoon the batter into a 8 x 4 inch loaf pan coated with cooking spray."", ""Bake at 350\u00b0 for 50 minutes or until a toothpick inserted in the center comes out clean."", ""Cool on a rack for 10 minutes before removing the bread from the pan."", ""Cool completely on a wire rack before slicing.""]",www.cookbooks.com/Recipe-Details.aspx?id=73246,www.cookbooks.com,"[""flour"", ""unsweetened cocoa"", ""baking soda"", ""salt"", ""cranberries"", ""water"", ""coffee granules"", ""buttermilk"", ""sugar"", ""honey"", ""vegetable oil"", ""vanilla extract"", ""egg"", ""Cooking spray""]"
Bacony Chicken Breasts,"[""1 (16 oz.) can new potatoes, drained"", ""1 (6 oz.) can sliced mushrooms, drained"", ""salt"", ""4 slices bacon, cut into quarters"", ""2 Tbsp. butter"", ""1 Tbsp. salad oil"", ""4 chicken cutlets""]","[""Preheat broiler."", ""Slice potatoes 1/2-inch thick."", ""Pat dry with paper towel."", ""Arrange in bottom of a 13 x 9-inch broiler pan. Cover with mushrooms."", ""Sprinkle lightly with salt."", ""Top with bacon slices."", ""Broil 10 minutes, turning occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=522538,www.cookbooks.com,"[""new potatoes"", ""mushrooms"", ""salt"", ""bacon"", ""butter"", ""salad oil"", ""chicken cutlets""]"
French Vanilla Ice Cream,"[""6 egg yolks"", ""2 c. milk"", ""1 c. sugar"", ""1/4 tsp. salt"", ""2 c. heavy cream"", ""1 Tbsp. vanilla extract""]","[""In top part of double boiler, beat egg yolks and milk with rotary beater."", ""Add sugar and salt."", ""Cook, stirring constantly, over hot, not boiling, water until thick enough to coat a metal spoon."", ""Let cool."", ""Then add cream and vanilla."", ""Freeze according to freezer manufacturer's directions."", ""Makes about 1 1/2-quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=192105,www.cookbooks.com,"[""egg yolks"", ""milk"", ""sugar"", ""salt"", ""heavy cream"", ""vanilla""]"
Sour Cream Pound Cake,"[""1 c. butter"", ""3 c. sugar"", ""6 eggs, separated"", ""3 c. all-purpose flour"", ""1/4 tsp. baking soda"", ""8 oz. sour cream""]","[""Preheat oven to 300\u00b0."", ""Cream butter and sugar."", ""Add egg yolks one at a time and mix well."", ""Sift flour before and sift again with soda."", ""Add flour and sour cream alternately."", ""Beat egg whites until stiff and fold gently into cake batter."", ""Grease and sugar tube pan."", ""Bake 1 1/2 hours."", ""Cool in pan for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=745223,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""all-purpose"", ""baking soda"", ""sour cream""]"
Marinated Mushrooms,"[""1 lb. fresh mushrooms"", ""1 medium onion"", ""1 bottle red Italian wine sauce""]","[""Wash mushrooms and slice in half."", ""Saute onion and mushrooms until tender."", ""Pour into dish and pour Italian wine over the mushrooms."", ""Let stand overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=884509,www.cookbooks.com,"[""fresh mushrooms"", ""onion"", ""wine sauce""]"
Chocolate Chip Brownies,"[""1 c. brown sugar, packed"", ""1 c. sugar"", ""1 c. flour"", ""1 tsp. vanilla"", ""2 eggs"", ""2 sticks butter"", ""1 (12 oz.) pkg. chocolate chips""]","[""Preheat oven at 350\u00b0."", ""While mixing dry ingredients, place butter in 9 x 13-inch pan."", ""Let it get sizzling hot in oven."", ""Mix all other ingredients in large bowl except chocolate chips."", ""Pour hot butter over mixture."", ""Mix well, then add chocolate chips and press into same 9 x 13-inch pan."", ""Bake at 350\u00b0 for 15 to 20 minutes or until light brown on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=387018,www.cookbooks.com,"[""brown sugar"", ""sugar"", ""flour"", ""vanilla"", ""eggs"", ""butter"", ""chocolate chips""]"
Quick Nut Fudge,"[""1 lb. powdered sugar"", ""1/2 c. cocoa"", ""1/4 tsp. salt"", ""6 Tbsp. margarine"", ""4 Tbsp. milk"", ""1 tsp. vanilla"", ""1 c. nuts""]","[""Combine all ingredients except nuts in top of double boiler. Place over hot water; stir until smooth."", ""Add nuts."", ""Mix."", ""Spread candy in a 9 x 15-inch pan."", ""Cool."", ""Makes 24 pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=397707,www.cookbooks.com,"[""powdered sugar"", ""cocoa"", ""salt"", ""margarine"", ""milk"", ""vanilla"", ""nuts""]"
Cabbage Casserole,"[""4 c. shredded cabbage"", ""2 c. corn flakes, crushed"", ""1/2 c. margarine"", ""1 can cream of celery soup"", ""1 c. milk"", ""1/2 c. mayonnaise"", ""1 small bag Cheddar cheese""]","[""Mix together corn flakes and margarine."", ""Put 1/2 in bottom of pan."", ""Next, put in cabbage."", ""Mix the soup, milk, mayonnaise and Cheddar cheese."", ""Pour over the cabbage."", ""Put on the rest of the corn flakes."", ""Bake at 350\u00b0"", ""for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=709619,www.cookbooks.com,"[""cabbage"", ""corn flakes"", ""margarine"", ""cream of celery soup"", ""milk"", ""mayonnaise"", ""Cheddar cheese""]"
Pound Cake,"[""2 sticks butter (real)"", ""1/2 c. Crisco"", ""3 c. sugar"", ""5 eggs"", ""3 c. plain flour"", ""1 c. milk"", ""1/4 tsp. salt"", ""1 tsp. vanilla flavoring"", ""1 tsp. lemon flavoring""]","[""Cream butter and Crisco together."", ""Add sugar gradually and cream."", ""Add eggs (unbeaten), one at a time."", ""Add flour and milk (alternating)."", ""Add lemon and vanilla."", ""Place in cold oven."", ""Bake at 350\u00b0 for 1 hour and 10 minutes in a greased tube pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=544726,www.cookbooks.com,"[""butter"", ""Crisco"", ""sugar"", ""eggs"", ""flour"", ""milk"", ""salt"", ""vanilla flavoring"", ""lemon flavoring""]"
No Bake Peanut Candy,"[""1 c. white sugar"", ""1 c. white syrup"", ""1 jar peanut butter (16 or 18 oz., any style)"", ""4 1/2 c. rice crispies cereal""]","[""In medium pan, bring sugar and syrup to a rolling boil."", ""Boil one minute."", ""Remove from heat."", ""Add peanut butter."", ""Stir well. Add cereal."", ""Drop by spoonfuls onto wax paper (or cereal box liners)."", ""Makes 3 dozen or more.""]",www.cookbooks.com/Recipe-Details.aspx?id=622865,www.cookbooks.com,"[""white sugar"", ""white syrup"", ""peanut butter"", ""rice crispies cereal""]"
Microwave Mississippi Mud Cake,"[""2 sticks butter or margarine"", ""1/2 c. cocoa"", ""4 eggs"", ""2 c. sugar"", ""1 1/2 c. plain flour"", ""miniature marshmallows""]","[""Put butter in a 3-quart Pyrex dish with cocoa."", ""Microwave until butter melts; mix the two.""]",www.cookbooks.com/Recipe-Details.aspx?id=430173,www.cookbooks.com,"[""butter"", ""cocoa"", ""eggs"", ""sugar"", ""flour"", ""marshmallows""]"
Candy Quick Candy,"[""2 c. Quaker 100% natural oat cereal (fruit and nut)"", ""2 c. toasted pecans, chopped"", ""1 lb. white chocolate or almond bark""]","[""Melt white chocolate in a large bowl in microwave. Add cereal and nuts."", ""Mix well. Drop spoonfuls on wax paper."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=768220,www.cookbooks.com,"[""cereal"", ""pecans"", ""white chocolate""]"
Salmon Pie-Theresa Shea,"[""1 (16 oz.) can red salmon"", ""1 onion, diced"", ""4 to 5 medium potatoes"", ""butter and milk"", ""salt and pepper"", ""2 crust pie dough""]","[""Prepare a flaky 2 crust pie dough; line a 9-inch pan."", ""Peel and boil potatoes and onion until tender."", ""Drain salmon; pick over, removing gray skin and bones."", ""Drain potatoes and mash, adding butter and milk necessary to make a stiff consistency."", ""Add salmon, reserving 1/3 cup for the sauce."", ""Season with salt and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=210191,www.cookbooks.com,"[""red salmon"", ""onion"", ""potatoes"", ""butter"", ""salt"", ""crust pie dough""]"
Jiffy Salmon Patties,"[""1 (16 oz.) can salmon"", ""1/2 c. chopped green onions"", ""1/4 c. chopped parsley"", ""1 c. fine dry bread crumbs"", ""2 beaten eggs"", ""1 tsp. prepared mustard"", ""2 Tbsp. lemon juice"", ""2 Tbsp. cooking oil""]","[""Drain and flake salmon, reserving 1/3 cup liquid. Combine salmon with green onions, parsley and bread crumbs. Add beaten eggs, mustard, lemon juice and reserved salmon liquid. Fry salmon patties in oil over medium heat until lightly browned on both sides. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=144540,www.cookbooks.com,"[""salmon"", ""green onions"", ""parsley"", ""bread crumbs"", ""eggs"", ""mustard"", ""lemon juice"", ""cooking oil""]"
7-Up Cobbler Cake,"[""2 cans cherry pie filling"", ""1 yellow cake mix"", ""12 oz. can of 7- up""]","[""Pour 2 cans cherry pie filling in a 9 by 13 inch pan, sprinkle one yellow cake mix (dry) over the pie filling. Pour a 12 oz. can of 7-up over the dry cake mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=75941,www.cookbooks.com,"[""cherry pie filling"", ""yellow cake""]"
Vegetable Cheese Bake,"[""2 (16 oz.) pkg. frozen vegetables (broccoli, cauliflower and carrots)"", ""1 can mushroom soup"", ""1 can Durkee French fried onions"", ""1 (16 oz.) jar Cheez Whiz""]","[""Cook frozen vegetables in boiling water for 5 minutes; drain. Mix soup and Cheez Whiz together."", ""Add vegetables and 1/2 of fried onions."", ""Put in a casserole (9 x 13-inch); bake, uncovered, at 350\u00b0 for 35 minutes."", ""Top with rest of onions and bake another 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=539323,www.cookbooks.com,"[""frozen vegetables"", ""mushroom soup"", ""onions""]"
Hot Punch Cider,"[""1 gal. cider"", ""1 stick cinnamon"", ""1 tsp. Allspice"", ""1 can frozen lemon juice concentrated"", ""2 c. sugar"", ""1 can frozen orange juice concentrated"", ""2 qt. water""]","[""Mix all ingredients together in a large soup pan and simmer for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=108746,www.cookbooks.com,"[""cider"", ""cinnamon"", ""Allspice"", ""lemon juice"", ""sugar"", ""water""]"
Amish Bread,"[""5 c. all-purpose flour"", ""4 c. sugar"", ""3 c. milk"", ""3/4 c. oil"", ""1 c. walnuts"", ""3 eggs, beaten"", ""1 (5 oz.) box instant vanilla pudding"", ""1 tsp. cinnamon"", ""1 1/4 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1 tsp. vanilla"", ""1/2 tsp. nutmeg""]","[""Do not refrigerate."", ""Do not use metal container."", ""Do not use mixer."", ""Burp lid every day."", ""Keep in plastic container with a lid.""]",www.cookbooks.com/Recipe-Details.aspx?id=334894,www.cookbooks.com,"[""flour"", ""sugar"", ""milk"", ""oil"", ""walnuts"", ""eggs"", ""vanilla pudding"", ""cinnamon"", ""baking powder"", ""baking soda"", ""salt"", ""vanilla"", ""nutmeg""]"
Sweet Potato Casserole,"[""1/2 stick oleo"", ""1/2 c. milk"", ""2 eggs"", ""1 tsp. vanilla"", ""1 c. sugar"", ""pinch of salt"", ""2 c. mashed sweet potatoes"", ""1 small can crushed pineapple, partially drained"", ""1/4 c. self-rising flour"", ""1/2 c. sugar"", ""1 egg"", ""1 stick oleo, melted""]","[""Boil and mash sweet potatoes."", ""Combine with first six ingredients."", ""Put in a 2-quart casserole."", ""Mix remaining ingredients and spoon over potato mixture."", ""Bake, uncovered, in 350\u00b0 oven until brown (about 45 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=174893,www.cookbooks.com,"[""oleo"", ""milk"", ""eggs"", ""vanilla"", ""sugar"", ""salt"", ""mashed sweet potatoes"", ""pineapple"", ""flour"", ""sugar"", ""egg"", ""oleo""]"
Yeast Rolls,"[""1 c. warm milk"", ""1/4 c. cooking oil"", ""1/4 c. warm water (105~)"", ""2 Tbsp. sugar"", ""3 c. flour"", ""1 pkg. dry yeast"", ""1 egg""]","[""Mix egg, milk, cooking oil, water and sugar. Mix in the yeast. After the yeast is active, gradually add in flour in a mixing bowl. After it is mixed well, it will form a large ball. Let it stand at room temperature, covered, with a towel or plastic wrap, until it has doubled in size. Make into rolls, leaving 1/2-inch between each on a greased baking sheet. Cover with plastic wrap and place into the refrigerator. The rolls will have to rise again at room temperature before baking. Top with margarine or butter for crispy brown tops and bake at 400\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=117065,www.cookbooks.com,"[""warm milk"", ""cooking oil"", ""warm water"", ""sugar"", ""flour"", ""yeast"", ""egg""]"
Feta-Roma Casserole,"[""12 Roma tomatoes, peeled and sliced"", ""1 container Pesto"", ""1/2 c. chopped green onions"", ""1 to 2 c. croutons, crushed"", ""1/2 lb. Feta cheese, crumbled"", ""1 tsp. olive oil""]","[""Coat the bottom of a nonmetal casserole dish with olive oil. Add tomatoes, Feta and pesto."", ""Top with green onions and crushed croutons, in that order."", ""Bake uncovered at 350\u00b0 for 25 to 35 minutes."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=25689,www.cookbooks.com,"[""tomatoes"", ""Pesto"", ""green onions"", ""croutons"", ""Feta cheese"", ""olive oil""]"
Gelatin Squares(Kanten)  ,"[""1 (6 oz.) can frozen orange juice"", ""4 envelopes Knox gelatine"", ""1 c. cold water"", ""1 (6 oz.) pkg. lemon jello"", ""1 c. sugar"", ""4 c. water, boiling""]","[""Dissolve Knox gelatine in cold water."", ""Dissolve sugar and jello gelatin in the boiling water."", ""Add juice and Knox gelatine mixture. Pour into 9 x 13-inch pan."", ""Refrigerate."", ""Cut in squares and serve as finger gelatin.""]",www.cookbooks.com/Recipe-Details.aspx?id=161182,www.cookbooks.com,"[""orange juice"", ""gelatine"", ""cold water"", ""lemon jello"", ""sugar"", ""water""]"
Olive Balls,"[""1 c. (4 oz.) Cheddar cheese, shredded"", ""1/4 c. butter"", ""1/4 tsp. Worcestershire sauce"", ""1 c. Bisquick baking mix"", ""1 jar (5 oz.) pimiento stuffed olives""]","[""Mix cheese, butter, and Worcestershire sauce; mix in baking mix until dough forms (work with hands if necessary)."", ""Pat olives dry on paper towel."", ""Shape 1 teaspoon dough around each olive. Bake on lightly greased cookie sheet at 400\u00b0 for about 10 minutes. Makes about 45 appetizers.""]",www.cookbooks.com/Recipe-Details.aspx?id=508734,www.cookbooks.com,"[""Cheddar cheese"", ""butter"", ""Worcestershire sauce"", ""Bisquick baking mix"", ""pimiento""]"
Chicken Tuna Salad For 100,"[""5 whole chickens"", ""3 qt. shell macaroni"", ""4 lb. can tuna"", ""1 c. sugar"", ""2 c. sliced celery"", ""2 c. French dressing"", ""2 doz. hard-cooked eggs"", ""2 qt. and 1 c. salad dressing"", ""2 bags frozen peas"", ""1 c. diced onion""]","[""Roast the chickens."", ""Cool and pick off bones. Dice."", ""Marinate in French dressing overnight."", ""Next day, cook macaroni until tender."", ""Blanch and cool. Boil, peel and dice the eggs."", ""Drain and flake tuna."", ""Mix together diced marinated chicken, tuna, eggs, macaroni, peas, celery and onion."", ""Mix together salad dressing and sugar. Blend in with the other ingredients."", ""Best if refrigerated overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=621807,www.cookbooks.com,"[""chickens"", ""shell macaroni"", ""tuna"", ""sugar"", ""celery"", ""French dressing"", ""eggs"", ""salad dressing"", ""frozen peas"", ""onion""]"
Jalapeno Pie,"[""1 doz. large eggs"", ""2 lb. sharp Cheddar cheese"", ""6 medium jalapeno peppers"", ""1/8 c. milk""]","[""Spray a cast-iron skillet with Pam."", ""Grate half the cheese into the pan."", ""Slice the peppers and spread evenly over the cheese."", ""Grate the remaining cheese over the top."", ""Beat the eggs and milk, then pour over the cheese and peppers."", ""Bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=495360,www.cookbooks.com,"[""eggs"", ""Cheddar cheese"", ""jalapeno peppers"", ""milk""]"
Apple Hill Cake,"[""2 c. sugar"", ""1/2 c. oil"", ""2 eggs"", ""4 c. apples, peeled and diced"", ""2 c. flour"", ""1 tsp. salt"", ""2 tsp. cinnamon"", ""1 tsp. nutmeg"", ""2 tsp. baking soda""]","[""Combine the sugar, oil and eggs."", ""Add the apples; set aside. Sift together the flour, salt, cinnamon, nutmeg and baking soda. Add the sifted ingredients to the apple mixture."", ""Pour into greased 9 x 13-inch cake pan and bake for 1 hour in preheated oven at 350\u00b0."", ""Serve it hot, warm or cold."", ""Try it plain, frosted with whipped cream, ice cream or confectioners sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=293091,www.cookbooks.com,"[""sugar"", ""oil"", ""eggs"", ""apples"", ""flour"", ""salt"", ""cinnamon"", ""nutmeg"", ""baking soda""]"
Denise Walker'S Wedding Punch(Frozen Banana Punch)  ,"[""6 bananas, mashed"", ""6 c. water"", ""4 c. sugar"", ""1 large can pineapple juice"", ""1 large can frozen orange juice""]","[""Boil water and sugar 3 minutes. Add rest of ingredients and freeze in 3 containers."", ""(This makes about 1 1/2 gallons.)"", ""Add 32 ounces 7-Up or ginger ale to each container of slush."", ""(Use ginger ale for wedding.)"", ""Serves 35 to 40.""]",www.cookbooks.com/Recipe-Details.aspx?id=953580,www.cookbooks.com,"[""bananas"", ""water"", ""sugar"", ""pineapple juice"", ""orange juice""]"
Cheese Crispies,"[""1 3/4 c. margarine"", ""2 c. all-purpose flour"", ""2 c. Rice Krispies"", ""2 c. grated sharp Cheddar cheese"", ""2 tsp. sugar"", ""1/4 tsp. salt""]","[""Soften margarine and mix with cheese."", ""Mix in flour."", ""Add salt and sugar. Add Rice Krispies and mix well. Roll in small balls the size of marbles."", ""Place on ungreased baking sheet and flatten out with a fork."", ""Bake at 350\u00b0 for 15 to 18 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=541489,www.cookbooks.com,"[""margarine"", ""flour"", ""Rice Krispies"", ""Cheddar cheese"", ""sugar"", ""salt""]"
Taco Salad,"[""1 lb. ground beef"", ""1 (2 oz.) pkg. taco sauce mix"", ""3/4 lb. processed cheese"", ""1/3 c. Ro-Tel tomatoes and green chilies"", ""3/4 head lettuce, shredded"", ""2 tomatoes, chopped"", ""1/2 medium onion, chopped"", ""1 (6 oz.) pkg. corn chips""]","[""Prepare taco filling with ground beef and taco sauce mix according to package directions. Melt cheese with tomatoes and green chilies."", ""Mix shredded lettuce, tomatoes, meat and 1/4 of the corn chips in a salad bowl."", ""Pour cheese mixture over top with remaining corn chips."", ""Serve immediately."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028611,www.cookbooks.com,"[""ground beef"", ""taco sauce mix"", ""processed cheese"", ""Ro-Tel tomatoes"", ""head lettuce"", ""tomatoes"", ""onion"", ""corn chips""]"
Barbecue Beef Sandwiches,"[""2 lb. ground beef"", ""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""1/2 c. celery"", ""2 (8 oz.) cans tomato sauce"", ""1/2 c. catsup"", ""2 Tbsp. vinegar"", ""2 Tbsp. brown sugar"", ""2 1/2 tsp. Worcestershire sauce"", ""2 tsp. salt"", ""1/2 tsp. pepper""]","[""Brown beef, onions, pepper and celery and cook until vegetables are soft."", ""Add remaining ingredients and simmer 2 hours."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=245566,www.cookbooks.com,"[""ground beef"", ""onion"", ""green pepper"", ""celery"", ""tomato sauce"", ""catsup"", ""vinegar"", ""brown sugar"", ""Worcestershire sauce"", ""salt"", ""pepper""]"
Pumpkin Pudding,"[""1 1/2 c. milk"", ""1/2 c. brown sugar, firmly packed"", ""1/4 tsp. fresh grated orange peel"", ""1/4 tsp. ground ginger"", ""1/2 tsp. ground cinnamon"", ""1/2 tsp. salt"", ""3 eggs, slightly beaten"", ""1 c. canned pumpkin""]","[""Combine milk, brown sugar, orange peel, ginger, cinnamon and salt."", ""Stir thoroughly and add eggs and pumpkin; blend well."", ""Beat until smooth."", ""Pour into a greased shallow 1 1/2-quart baking dish."", ""Place the dish in a large pan in the middle of the oven; pour enough boiling water in the pan to come halfway up the sides of the baking dish."", ""Bake at 350\u00b0 for 1 1/4 hours or until a knife inserted in the center of the pudding comes out clean."", ""Remove the baking dish; cool the pudding to room temperature before serving or refrigerate at least 3 hours."", ""If cooked in six (4-ounce) individual glass molds, bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=495045,www.cookbooks.com,"[""milk"", ""brown sugar"", ""fresh grated orange peel"", ""ground ginger"", ""ground cinnamon"", ""salt"", ""eggs"", ""pumpkin""]"
Rhubarb Jam,"[""10 c. diced rhubarb"", ""8 c. sugar"", ""3 (3 oz.) boxes Jell-O (cherry, strawberry or raspberry)""]","[""Mix sugar and rhubarb."", ""Let stand until liquid forms, then cook 10 minutes after starting to boil."", ""While still on heat, add Jell-O and stir for 5 minutes until dissolved."", ""Pour into hot sterilized jars and seal."", ""Makes 2 pints and 6 quilted jelly jars. Can be used on ice cream and many others.""]",www.cookbooks.com/Recipe-Details.aspx?id=109331,www.cookbooks.com,"[""rhubarb"", ""sugar""]"
Old-Fashioned Oatmeal Cookies,"[""1 c. raisins"", ""1 c. water"", ""3/4 c. solid Crisco"", ""1 1/2 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 1/2 c. flour"", ""1/2 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1 1/2 tsp. cloves"", ""2 c. rolled oats"", ""1/2 c. chopped nuts""]","[""Simmer raisins and water over low heat for 20 to 30 minutes. Drain raisin liquid into a measuring cup; add enough water to make 1/2 cup."", ""Mix shortening, sugar, eggs and vanilla; stir in raisin liquid."", ""Measure flour, baking powder, soda, salt and spices."", ""Add rolled oats, nuts and raisins."", ""Drop by spoonfuls onto a cookie sheet."", ""Bake until golden brown at 350\u00b0."", ""Makes 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072600,www.cookbooks.com,"[""raisins"", ""water"", ""solid Crisco"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""soda"", ""salt"", ""cinnamon"", ""cloves"", ""rolled oats"", ""nuts""]"
Pastries,"[""4 c. all-purpose flour"", ""1 c. butter and lard, mixed"", ""1 1/2 tsp. salt"", ""1 tsp. soda"", ""1/2 tsp. baking powder"", ""1 1/2 c. sour cream (home style)""]","[""Mix as pie"", ""crust;"", ""work"", ""the dough as little as possible. Roll out on"", ""cookie"", ""sheet slightly thicker than pie crust."", ""Cut in 1/2-inch squares with pie"", ""wheel."", ""Bake at 375\u00b0 about 17 minutes."", ""Serve in dish with thin"", ""chicken"", ""or turkey broth gravy. This is a Christmas special in the Koogler family!""]",www.cookbooks.com/Recipe-Details.aspx?id=891174,www.cookbooks.com,"[""all-purpose"", ""butter"", ""salt"", ""soda"", ""baking powder"", ""sour cream""]"
Sauerbraten,"[""1 (4 lb.) pot roast"", ""2 c. vinegar"", ""2 c. water"", ""1/4 c. sugar"", ""2 tsp. salt"", ""12 peppercorns"", ""3 whole cloves"", ""3 bay leaves"", ""1 lemon, rinsed and cut into 1-inch slices"", ""3 Tbsp. butter""]","[""Wipe a 4 pound pot roast with a clean, damp cloth."", ""Combine next 7 ingredients in a saucepan."", ""Heat without boiling."", ""Pour hot mixture over meat and allow to cool."", ""Add 1 lemon, rinsed and cut into 1-inch slices."", ""Cover and set in refrigerator, turning meat over each day (3 to 4 days)."", ""Remove meat from marinade."", ""Heat 3 tablespoons butter in pan."", ""Add pot roast and brown slowly."", ""Add 1 1/2 to 2 cups of marinade; bring to boiling."", ""Reduce heat, cover tightly and simmer 2 1/2 to 3 hours."", ""Add more liquid when needed. Only simmer, never boil.""]",www.cookbooks.com/Recipe-Details.aspx?id=421467,www.cookbooks.com,"[""vinegar"", ""water"", ""sugar"", ""salt"", ""peppercorns"", ""cloves"", ""bay leaves"", ""lemon"", ""butter""]"
Peanut Clusters,"[""1/2 c. solid vegetable shortening"", ""1 c. chocolate chips (dark or semi-sweet)"", ""1/3 c. peanut butter"", ""5 c. roasted peanuts""]","[""In a saucepan, melt shortening."", ""Add chocolate and melt slowly, stirring until smooth."", ""Remove from heat."", ""Stir in peanut butter until blended."", ""Stir peanuts into mixture."", ""Drop by tablespoonfuls onto foil or waxed paper."", ""Chill until firm."", ""Store in fridge.""]",www.cookbooks.com/Recipe-Details.aspx?id=715714,www.cookbooks.com,"[""vegetable shortening"", ""chocolate chips"", ""peanut butter"", ""peanuts""]"
Cheesecake,"[""8 oz. cream cheese"", ""1 c. sugar"", ""1 box Dream Whip (2 envelopes)"", ""graham cracker crusts"", ""1 can prepared pie filling""]","[""Cream together cream cheese and sugar."", ""Set aside; mix Dream Whip following directions on box."", ""Combine all ingredients and pour into graham cracker crust."", ""Let settle and spoon on pie filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=323263,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""Dream Whip"", ""graham cracker crusts"", ""prepared pie filling""]"
Jeff Davis Pie,"[""1 (9-inch) pie shell (uncooked)"", ""2 c. sugar"", ""1/2 c. butter"", ""1 Tbsp. flour"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""1 c. milk"", ""4 eggs""]","[""Cream together until fluffy butter and sugar; add flour, salt and vanilla and beat well after each addition."", ""Stir in milk slowly."", ""Pour into well chilled pie shell and bake in hot oven at 450\u00b0 for 10 minutes."", ""Reduce heat to 350\u00b0 and continue baking for 30 minutes or until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=240260,www.cookbooks.com,"[""pie shell"", ""sugar"", ""butter"", ""flour"", ""salt"", ""vanilla"", ""milk"", ""eggs""]"
Swiss Steak Deluxe,"[""1 1/2 to 2 lb. round steak, cut in serving size"", ""1/2 c. flour"", ""1 1/2 tsp. salt"", ""1/2 tsp. pepper"", ""3 Tbsp. oil"", ""1 can tomato sauce or tomato soup"", ""1/2 c. warm water"", ""1 tsp. Worcestershire"", ""2 chopped onions"", ""1 green pepper"", ""noodles or potatoes (optional)""]","[""Combine flour, salt and pepper."", ""Cover with flour mixture. Brown steak in oil,"", ""tomato sauce, water and Worcestershire. Cover; simmer for 1 hour."", ""Add onion and green pepper."", ""Cook for 30 minutes; serve with cooked potatoes or noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=1044588,www.cookbooks.com,"[""flour"", ""salt"", ""pepper"", ""oil"", ""tomato sauce"", ""warm water"", ""Worcestershire"", ""onions"", ""green pepper"", ""noodles""]"
Mississippi Mud Cake With Mini Marshmallows,"[""1/2 c. cocoa"", ""2 sticks real butter"", ""2 c. sugar"", ""1 1/2 c. flour"", ""1 tsp. vanilla"", ""2 1/2 c. chopped nuts (optional)"", ""pinch of salt""]","[""Melt butter and cocoa in a saucepan and pour over sugar."", ""Add beaten eggs, flour, nuts and vanilla."", ""Bake at 350\u00b0 for 30 minutes in a greased 9 x 13-inch pan."", ""After the cake comes out, pour 1 package of mini marshmallows over the cake and spread out.""]",www.cookbooks.com/Recipe-Details.aspx?id=710134,www.cookbooks.com,"[""cocoa"", ""butter"", ""sugar"", ""flour"", ""vanilla"", ""nuts"", ""salt""]"
Swiss Chicken Casserole,"[""6 to 8 chicken breast halves, deboned and skinned"", ""1 lb. sliced Swiss cheese"", ""1/2 c. milk"", ""2 cans cream of chicken soup, undiluted"", ""8 oz. pkg. Pepperidge Farm herb seasoned stuffing mix"", ""1 stick melted butter (or less if preferred)""]","[""Arrange chicken breasts in a 13 x 9-inch greased pan."", ""Top with cheese slices."", ""Combine milk and soup and stir well."", ""Pour soup over chicken."", ""Top with stuffing."", ""Drizzle butter over stuffing."", ""Cover and bake at 350\u00b0 for 1 hour."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=191945,www.cookbooks.com,"[""chicken"", ""Swiss cheese"", ""milk"", ""cream of chicken soup"", ""herb seasoned stuffing mix"", ""butter""]"
Hobo Dinner For Two,"[""1 lb. ground beef"", ""1 large potato"", ""1 large onion"", ""2 carrots"", ""salt and pepper to taste"", ""parsley flakes""]","[""Shape beef into 2 large patties. Place in a baking dish and put on equal amounts of vegetables on each patty. Salt and pepper to taste; sprinkle on parsley flakes. Bake, covered, in a 350\u00b0 oven for 1 hour or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=54121,www.cookbooks.com,"[""ground beef"", ""potato"", ""onion"", ""carrots"", ""salt"", ""parsley flakes""]"
Chocolate Cheesecake,"[""1/3 c. margarine"", ""1 1/4 c. graham cracker crumbs"", ""1/4 c. sugar"", ""3 (8 oz.) pkg. cream cheese, softened"", ""1 (14 oz.) can Eagle Brand condensed milk"", ""1 (12 oz.) pkg. semi-sweet chocolate chips, melted"", ""4 eggs"", ""2 tsp. vanilla extract""]","[""Preheat oven to 350\u00b0."", ""Combine margarine, crumbs and sugar; press firmly on bottom of a 9-inch spring-form pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=331167,www.cookbooks.com,"[""margarine"", ""graham cracker crumbs"", ""sugar"", ""cream cheese"", ""condensed milk"", ""semi-sweet chocolate chips"", ""eggs"", ""vanilla extract""]"
Swiss Vegetable Medley,"[""1 (16 oz.) bag frozen broccoli, carrots and cauliflower combination"", ""1 can mushroom soup"", ""1 c. shredded Swiss cheese"", ""1/3 c. sour cream"", ""1 (2.8 oz.) can French fried onions""]","[""Combine thawed vegetables, soup, 1/2 cup cheese, sour cream and 1/2 can French fried onions."", ""Pour into a 1-quart casserole. Bake covered at 350\u00b0 for 30 minutes."", ""Top with remaining cheese and onions and bake for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=161604,www.cookbooks.com,"[""frozen broccoli"", ""mushroom soup"", ""Swiss cheese"", ""sour cream"", ""onions""]"
Kim'S Cheesecake,"[""1 c. flour"", ""1 stick butter"", ""1/3 c. sugar""]","[""Mix and press firmly into bottom of spring-form pan and 1/2 inch up the side of pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=856328,www.cookbooks.com,"[""flour"", ""butter"", ""sugar""]"
Russian Tea,"[""2 tea bags"", ""1 Tbsp. cloves (tied in bag)"", ""3 thin cinnamon sticks"", ""1 1/2 qt. water"", ""juice of 6 lemons"", ""3 c. orange juice (fresh or frozen)"", ""1 to 1 1/2 c. sugar""]","[""Simmer tea, cloves and cinnamon sticks in water until water is fairly dark in color and has strong flavor from cloves and cinnamon."", ""Remove cloves and cinnamon."", ""Add orange and lemon juices and sugar."", ""Serve hot."", ""Makes about 30 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=370531,www.cookbooks.com,"[""cinnamon"", ""water"", ""lemons"", ""orange juice"", ""sugar""]"
Mrs. Robbins Crab Cakes,"[""3/4 pkg. saltine crackers"", ""1 c. mayonnaise"", ""1 tsp. mustard"", ""1 to 3 Tbsp. Old Bay"", ""dash of ground red or white pepper"", ""1 lb. jumbo lump backfin crab""]","[""Combine all ingredients; shape cakes and fry in about 1/2 inch corn oil on medium-high heat."", ""Serve hot, not very good reheated.""]",www.cookbooks.com/Recipe-Details.aspx?id=930847,www.cookbooks.com,"[""saltine crackers"", ""mayonnaise"", ""mustard"", ""Bay"", ""ground red"", ""jumbo lump backfin crab""]"
Oven Porcupines,"[""1 lb. ground beef"", ""1/2 c. uncooked rice"", ""1/2 c. water"", ""1/3 c. onion, chopped"", ""1 tsp. salt"", ""1/2 tsp. celery salt"", ""1/8 tsp. garlic salt"", ""1 (15 oz.) can tomato sauce"", ""1 c. water"", ""1 Tbsp. Worcestershire""]","[""Mix meat, rice, water, onion, salt, garlic salt and celery salt in bowl."", ""Shape into balls."", ""Place into a 9 x 9-inch or larger baking dish."", ""Mix tomato sauce, 1 cup water and Worcestershire sauce."", ""Pour over meatballs."", ""Cover with foil. Bake at 350\u00b0 for 45 minutes."", ""Remove foil and cook 15 minutes longer."", ""Makes 12 to 15 meatballs.""]",www.cookbooks.com/Recipe-Details.aspx?id=745140,www.cookbooks.com,"[""ground beef"", ""rice"", ""water"", ""onion"", ""salt"", ""celery salt"", ""garlic salt"", ""tomato sauce"", ""water"", ""Worcestershire""]"
Custer'S Crackling Bread,"[""2 c. cornmeal"", ""1/2 tsp. soda"", ""1 c. cracklings, diced"", ""1/4 tsp. salt"", ""1 c. sour milk or buttermilk""]","[""Sift cornmeal, salt and soda together."", ""Add milk and stir in cracklings."", ""Bake at 450\u00b0 for about 30 minutes."", ""Cracklings can be made by slicing fat bacon and frying out all the grease until they are crisp."", ""Cool and crumble.""]",www.cookbooks.com/Recipe-Details.aspx?id=508159,www.cookbooks.com,"[""cornmeal"", ""soda"", ""cracklings"", ""salt"", ""sour milk""]"
French Bread Spread,"[""8 oz. Mozzarella cheese"", ""2/3 c. mayo"", ""4 Tbsp. Parmesan cheese"", ""4 Tbsp. chopped onions"", ""5 oz. chopped mushrooms"", ""1 French bread, cut in half""]","[""Mix ingredients together and spread over French bread."", ""Bake at 375\u00b0 for 10 to 12 minutes."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=390429,www.cookbooks.com,"[""Mozzarella cheese"", ""mayo"", ""Parmesan cheese"", ""onions"", ""mushrooms"", ""bread""]"
Corn Casserole,"[""2 large cans creamed corn"", ""1 small can kernel corn"", ""2 Tbsp. sugar"", ""1 box Jiffy corn muffin mix"", ""1 stick butter, melted"", ""1 c. sour cream""]","[""Mix all ingredients together."", ""Pour into buttered casserole dish."", ""Bake at 350\u00b0 for 1 hour and 15 minutes."", ""Serves 10 to 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=208544,www.cookbooks.com,"[""corn"", ""kernel corn"", ""sugar"", ""corn muffin"", ""butter"", ""sour cream""]"
Squash Relish,"[""12 c. coarsely ground yellow squash"", ""4 c. coarsely ground onion"", ""2 green sweet peppers"", ""2 red sweet peppers"", ""2 Tbsp. salt"", ""6 c. sugar"", ""2 1/2 c. vinegar"", ""1 1/2 Tbsp. celery seed"", ""1 Tbsp. dry mustard"", ""1/2 tsp. pepper"", ""3/4 Tbsp. turmeric""]","[""Mix in a large pot the salt, sugar, vinegar, celery seed, dry mustard, pepper and turmeric."", ""Add squash, peppers and onions. Cook 20 minutes after coming to a full boil."", ""Place into hot sterilized jars with 2-piece lids and seal."", ""Yield: 3 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=167870,www.cookbooks.com,"[""ground onion"", ""green sweet peppers"", ""red sweet peppers"", ""salt"", ""sugar"", ""vinegar"", ""celery"", ""mustard"", ""pepper"", ""turmeric""]"
Sausage Rolls,"[""1 pound hot sausage"", ""2 cups gated mild cheddar cheese"", ""3 cups biscuit mix""]","[""Mix all ingredients and shape into balls. Place on greased cookie sheet and bake at 325 degrees for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=64427,www.cookbooks.com,"[""sausage"", ""cheddar cheese"", ""biscuit mix""]"
Jelly Roll,"[""1 c. flour"", ""1 tsp. baking powder"", ""1/4 tsp. salt"", ""3 large eggs (2/3 c.)"", ""1 c. sugar"", ""1/3 c. water"", ""1 tsp. vanilla""]","[""Preheat oven to 375\u00b0."", ""Grease jelly roll pan and line with aluminum foil."", ""Blend flour, baking powder and salt."", ""Set aside. Beat eggs in small bowl until thick and lemon colored."", ""Pour eggs into large bowl."", ""Gradually beat in sugar."", ""Blend in water and vanilla on low speed."", ""Slowly mix in dry ingredients until batter is smooth."", ""Pour into pan."", ""Bake 12 to 15 minutes."", ""Loosen edges and turn upside-down on towel sprinkled with confectioners sugar. Remove paper."", ""Trim off stiff edges."", ""While hot, roll cake and towel from narrow end."", ""Cool, unroll, spread with jelly and roll again.""]",www.cookbooks.com/Recipe-Details.aspx?id=791155,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""eggs"", ""sugar"", ""water"", ""vanilla""]"
Pineapple Cookies,"[""1 c. shortening"", ""1 c. brown sugar"", ""1 c. sugar"", ""2 eggs"", ""1/2 tsp. salt"", ""1 tsp. vanilla"", ""1/2 c. nuts"", ""1 (No. 2) can crushed pineapple"", ""3 c. plus 2 Tbsp. flour"", ""1 tsp. baking soda"", ""2 tsp. baking powder""]","[""Mix ingredients in order."", ""Bake on greased cookie sheet at 375\u00b0 for 10 minutes."", ""If cookies seemed too thin, add a little more flour.""]",www.cookbooks.com/Recipe-Details.aspx?id=390900,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""sugar"", ""eggs"", ""salt"", ""vanilla"", ""nuts"", ""pineapple"", ""flour"", ""baking soda"", ""baking powder""]"
Zemakove Knedliky A Kysele Zeli(Potato Dumplings With Sauerkraut)  ,"[""2 c. mashed potatoes"", ""1/2 tsp. salt"", ""1 tsp. baking powder"", ""1 egg"", ""1 (No. 2 1/2 size) can sauerkraut"", ""1 1/2 c. flour""]","[""Mix potatoes, salt, baking powder and egg together."", ""Add 1 cup flour and work with hands as for pie crust."", ""More flour may be needed if egg is large or potatoes are fresh."", ""Make into a ball and knead."", ""Cut into 5 or more pieces."", ""Roll each piece into a ball or press together.""]",www.cookbooks.com/Recipe-Details.aspx?id=363598,www.cookbooks.com,"[""potatoes"", ""salt"", ""baking powder"", ""egg"", ""sauerkraut"", ""flour""]"
Delicious Low Calorie Chocolate Cake,"[""1 1/2 c. flour"", ""1/3 c. cocoa"", ""1 tsp. baking soda"", ""6 Tbsp. light margarine"", ""1 c. sugar"", ""1 c. skim milk"", ""1 Tbsp. white vinegar"", ""1/2 tsp. vanilla extract""]","[""Heat oven to 350\u00b0."", ""Spray cake pan with nonstick cooking spray."", ""In bowl, stir flour, cocoa and soda."", ""In saucepan, melt margarine; stir in sugar."", ""Remove from heat."", ""Add milk, vinegar and vanilla to saucepan mixture; stir."", ""Add dry ingredients and whisk until blended."", ""Pour evenly into pan."", ""Bake approximately 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=342792,www.cookbooks.com,"[""flour"", ""cocoa"", ""baking soda"", ""light margarine"", ""sugar"", ""milk"", ""white vinegar"", ""vanilla extract""]"
Texas Barbecue Sauce,"[""6 Tbsp. brown sugar (heaping if you like sweet sauce)"", ""1 medium onion, chopped"", ""2 Tbsp. Worcestershire sauce"", ""1/2 c. catsup"", ""1/3 tsp. chili powder (depends on how HOTTTT you like it)"", ""1/4 c. vinegar"", ""2 c. very hot water""]","[""Bring to a slow boil and simmer for about 1 hour or until thick enough to coat a spoon.""]",www.cookbooks.com/Recipe-Details.aspx?id=504654,www.cookbooks.com,"[""brown sugar"", ""onion"", ""Worcestershire sauce"", ""catsup"", ""chili powder"", ""vinegar"", ""very hot water""]"
Rolled Stuffed Flank Steak,"[""1 (1 1/2 to 2 lb.) flank steak"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1 Tbsp. prepared mustard"", ""1 1/2 c. day-old bread, cut in 1/2-inch cubes"", ""1 tsp. poultry seasoning"", ""1 medium onion, chopped"", ""1/2 c. chopped celery"", ""1/4 c. melted shortening"", ""2 Tbsp. flour"", ""1 c. water or beef broth""]","[""Score steak on both sides of meat."", ""Sprinkle both sides with salt and pepper."", ""Spread mustard over top."", ""Toss bread, poultry seasoning, onion, and celery with shortening."", ""Spoon mixture evenly over top of steak."", ""Roll up, beginning with narrow end."", ""Fasten with skewers."", ""Brown well on all sides in hot fat in Dutch oven over medium heat."", ""Add water."", ""Cover tightly."", ""Cook over low heat for 1 1/2 hours, or until tender."", ""Or cover and bake in moderate oven (350\u00b0) for 2 hours."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=905706,www.cookbooks.com,"[""flank steak"", ""salt"", ""pepper"", ""mustard"", ""bread"", ""poultry seasoning"", ""onion"", ""celery"", ""shortening"", ""flour"", ""water""]"
Crock Pickles,"[""1 slice bread"", ""1 medium onion"", ""1 c. vinegar"", ""1 Tbsp. salt"", ""1 stalk dill"", ""cucumbers"", ""1 gal. water"", ""1 Tbsp. sugar""]","[""Place bread on bottom of 2-gallon crock."", ""Cut onion into 4 pieces and put into crock. Fold up dill and put into crock."", ""Wash cucumbers."", ""Section each into 4 pieces but not all the way through."", ""Layer cucumbers in crock on top of bread, dill and onion."", ""Mix vinegar, water, salt and sugar."", ""Cook until sugar dissolves."", ""Cool to lukewarm."", ""Pour over cucumbers until covered. Top with a plate and a stone weight so pickles do not get mushy. Let set at room temperature for a few days."", ""Test taste pickles. After they have reached desired taste, remove pickles from crock. Can be refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=454858,www.cookbooks.com,"[""bread"", ""onion"", ""vinegar"", ""salt"", ""dill"", ""cucumbers"", ""water"", ""sugar""]"
Turkey Loaf,"[""1 beaten egg white"", ""1 c. soft bread crumbs"", ""1/3 c. finely chopped onion"", ""1/3 c. finely chopped green pepper"", ""2 Tbsp. skim milk"", ""1/2 tsp. dried sage, crushed"", ""1 lb. lean ground raw turkey"", ""2 Tbsp. apricot fruit spread"", ""2 Tbsp. catsup"", ""1/2 tsp. mustard""]","[""In a mixing bowl, combine egg white, bread crumbs, onion, green pepper, skim milk, sage, 1/4 teaspoon salt and 1/8 teaspoon pepper."", ""Add turkey; mix well."", ""In a shallow baking pan, pat turkey mixture into loaf."", ""Bake in 350\u00b0 oven for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=622799,www.cookbooks.com,"[""egg white"", ""bread crumbs"", ""onion"", ""green pepper"", ""milk"", ""sage"", ""lean ground raw turkey"", ""apricot fruit spread"", ""catsup"", ""mustard""]"
Chili,"[""1 lb. ground beef"", ""1/2 c. onion, chopped"", ""1 clove garlic, minced"", ""2 (15 oz.) cans kidney beans"", ""3 (8 oz.) cans tomato sauce"", ""1/4 tsp. pepper"", ""2 tsp. chili powder"", ""1 can mushrooms, sliced (optional)""]","[""Brown ground beef; drain fat."", ""Add onion and garlic; cook until tender."", ""Add remaining ingredients and simmer 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=564668,www.cookbooks.com,"[""ground beef"", ""onion"", ""clove garlic"", ""kidney beans"", ""tomato sauce"", ""pepper"", ""chili powder"", ""mushrooms""]"
Frozen Fruit Treat,"[""3 c. sugar"", ""3 c. water"", ""1 (16 oz.) can crushed pineapple"", ""3 large bananas, sliced"", ""2 (10 oz.) frozen strawberries"", ""1 (15 oz.) can blueberries, drained"", ""1 c. lemon juice"", ""juice and pulp of 3 oranges""]","[""Bring sugar and water to a boil."", ""Cool."", ""Mix remaining ingredients; add syrup and mix."", ""Pour into a 9 x 13-inch pan. Freeze."", ""Serve with 7-Up as a slush.""]",www.cookbooks.com/Recipe-Details.aspx?id=186376,www.cookbooks.com,"[""sugar"", ""water"", ""pineapple"", ""bananas"", ""frozen strawberries"", ""blueberries"", ""lemon juice"", ""oranges""]"
Tamale Balls And Sauce,"[""1 lb. lean beef, ground"", ""1 lb. lean pork, ground"", ""1 1/2 c. corn meal"", ""3/4 c. tomato juice"", ""1/3 c. flour"", ""4 cloves garlic, crushed"", ""1 Tbsp. chili powder"", ""2 tsp. salt""]","[""Mix all ingredients with hands and form into small balls the size of large marbles."", ""Drop into sauce and cook slowly for 2 hours."", ""Can cook in a 325\u00b0 oven."", ""Serve hot from chafing dish. Yields approximately 150 balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=770968,www.cookbooks.com,"[""lean beef"", ""lean pork"", ""corn meal"", ""tomato juice"", ""flour"", ""garlic"", ""chili powder"", ""salt""]"
Pork Chop And Rice Casserole,"[""1 c. rice (uncooked)"", ""1 (16 oz.) can tomatoes"", ""4 pork chops, browned"", ""1 onion, sliced in rings"", ""1 c. water"", ""salt to taste"", ""mushrooms, celery, bell pepper or whatever you like (optional)""]","[""Preheat"", ""oven to 375\u00b0 or 400\u00b0."", ""Brown pork chops."", ""In a 2 quart casserole pan, place chops."", ""Put onion slices on pork chops. Pour"", ""in"", ""tomatoes,"", ""uncooked rice and water."", ""Bake 40 minutes or until liquid is absorbed.""]",www.cookbooks.com/Recipe-Details.aspx?id=552546,www.cookbooks.com,"[""rice"", ""tomatoes"", ""pork chops"", ""onion"", ""water"", ""salt"", ""mushrooms""]"
Peanut Brittle,"[""1 c. sugar"", ""1/2 c. Karo"", ""1/4 c. water"", ""1 c. peanuts"", ""1 tsp. soda""]","[""Mix sugar, Karo and water."", ""Bring to boil."", ""Add 1 cup peanuts. Cook to honey colored or hard ball stage."", ""Add soda, stir and put on greased cookie sheet."", ""Spread thin."", ""Let cool, break in pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=951014,www.cookbooks.com,"[""sugar"", ""water"", ""peanuts"", ""soda""]"
Million Dollar Pie,"[""9 oz. Cool Whip"", ""1 Eagle Brand milk"", ""15 oz. crushed pineapple, drained"", ""1/2 c. coconut"", ""1/2 c. chopped pecans"", ""1/4 tsp. salt"", ""1/2 tsp. vanilla"", ""1/3 c. lemon juice"", ""2 graham cracker crusts""]","[""Mix together and pour into crusts."", ""Chill until firm, at least 4 hours."", ""Makes 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=1015228,www.cookbooks.com,"[""milk"", ""pineapple"", ""coconut"", ""pecans"", ""salt"", ""vanilla"", ""lemon juice"", ""graham cracker crusts""]"
Stained Glass Cookies,"[""1/4 lb. oleo"", ""12 oz. pkg. chocolate chips"", ""1 c. chopped nuts"", ""1 c. coconut"", ""2 c. colored marshmallows (miniature)""]","[""Melt oleo and chocolate chips."", ""Let cool."", ""Add nuts, coconut and marshmallows."", ""Stir well."", ""Put on strip of wax paper and roll into a log shape."", ""Chill."", ""Slice when ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=203106,www.cookbooks.com,"[""oleo"", ""chocolate chips"", ""nuts"", ""coconut"", ""colored marshmallows""]"
Bread Pudding,"[""8 slices day-old bread"", ""4 eggs"", ""1/2 c. sugar plus 2 Tbsp."", ""1 tsp. cinnamon"", ""2 c. milk"", ""2 Tbsp. melted butter"", ""1/2 c. seedless raisins"", ""1 tsp. vanilla""]","[""Break bread in\tsmall"", ""pieces"", ""and"", ""put in baking dish. Sprinkle cinnamon"", ""over bread."", ""Add raisins and melted butter. Toast in oven"", ""at"", ""350\u00b0"", ""lightly."", ""Add mixture of eggs, sugar, milk and vanilla."", ""After mixing well, bake 30 minutes or until solid."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=216100,www.cookbooks.com,"[""bread"", ""eggs"", ""sugar"", ""cinnamon"", ""milk"", ""butter"", ""raisins"", ""vanilla""]"
Mom'S Persimmon Pudding,"[""3 c. flour"", ""1 tsp. soda"", ""1 qt. sieved persimmons"", ""1 c. sugar"", ""1/2 tsp. salt"", ""3 pt. whole milk""]","[""Mix all ingredients together in a crock bowl and place in a 350\u00b0 oven."", ""Bake for 1 1/2 to 2 hours, until cocoa colored."", ""Stir every 15 to 20 minutes."", ""Cool and refrigerate."", ""Consistency will be that of pudding."", ""Serve in dessert dishes with sweetened whipped cream on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=847675,www.cookbooks.com,"[""flour"", ""soda"", ""persimmons"", ""sugar"", ""salt"", ""milk""]"
Treasure Island Chicken,"[""5 deboned chicken breast halves"", ""1 tsp. salt, divided"", ""1/4 c. butter"", ""3 Tbsp. flour"", ""3 Tbsp. sugar"", ""1/4 tsp. dry mustard"", ""1/2 tsp. cinnamon"", ""1 1/2 c. orange juice""]","[""Place chicken in single layer in baking dish."", ""Brush with some of the melted butter, reserving remainder for the sauce."", ""Sprinkle with 1/2 of the salt and bake in 375\u00b0 oven for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=363193,www.cookbooks.com,"[""chicken"", ""salt"", ""butter"", ""flour"", ""sugar"", ""dry mustard"", ""cinnamon"", ""orange juice""]"
Baked Ziti Pasta,"[""12 oz. ziti pasta, cooked"", ""12 oz. spaghetti sauce"", ""1 lb. Italian sausage, cooked"", ""1/2 lb. Mozzarella cheese, shredded"", ""1/4 c. grated Parmesan cheese"", ""15 oz. Ricotta cheese"", ""2 eggs, beaten"", ""1/2 tsp. dried basil"", ""1/2 tsp. dried oregano"", ""1/2 tsp. parsley flakes"", ""1/2 tsp. ground pepper"", ""1/4 tsp. garlic powder""]","[""Preheat oven to 375\u00b0."", ""Grease a 9 X 13-inch baking dish with olive oil.""]",www.cookbooks.com/Recipe-Details.aspx?id=39407,www.cookbooks.com,"[""pasta"", ""spaghetti sauce"", ""Italian sausage"", ""Mozzarella cheese"", ""Parmesan cheese"", ""Ricotta cheese"", ""eggs"", ""basil"", ""oregano"", ""parsley flakes"", ""ground pepper"", ""garlic powder""]"
Cornbread Salad,"[""8 oz. box Jiffy cornbread mix"", ""1 medium bell pepper, chopped"", ""1 medium onion, finely chopped"", ""3-5 tomatoes, peeled and chopped"", ""1 lb. bacon, fried, drained, crumbled"", ""1 1/2 -2 c. mayonnaise"", ""1 Tbsp. sugar"", ""1/4 c. sweet pickled salad cubes""]","[""Make cornbread according to directions."", ""Crumble most of the cornbread in a 9 inch x 13 inch dish."", ""(Save some for the topping.)"", ""Layer vegetables in order given above."", ""Then layer most of the bacon, saving some for top.\tMix mayonnaise, sugar, and salad cubes."", ""Spread on top"", ""of dish."", ""Then sprinkle with remaining crumbled cornbread and bacon.""]",www.cookbooks.com/Recipe-Details.aspx?id=126939,www.cookbooks.com,"[""cornbread mix"", ""bell pepper"", ""onion"", ""tomatoes"", ""bacon"", ""mayonnaise"", ""sugar"", ""sweet pickled salad cubes""]"
Moist 'N Creamy Coconut Cake,"[""1 (2 layer size) pkg. yellow cake mix or pudding-included cake mix"", ""1 1/2 c. milk"", ""1/2 c. sugar"", ""2 c. Baker's Angel Flake coconut"", ""3 1/2 c. or 1 (8 oz.) container Cool Whip whipped topping, thawed""]","[""Prepare cake mix as directed on package, baking in 13 x 9-inch pan."", ""Cool 15 minutes, then poke holes down through cake with utility fork."", ""Meanwhile, combine milk, sugar and 1/2 cup coconut in saucepan."", ""Bring to a boil; reduce heat and simmer 1 minute. Carefully spoon over warm cake, allowing liquid to soak down through holes."", ""Cool completely."", ""Fold 1/2 cup of the coconut into whipped topping and spread over cake."", ""Sprinkle with remaining coconut."", ""Chill overnight."", ""Store leftover cake in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=505171,www.cookbooks.com,"[""layer"", ""milk"", ""sugar"", ""coconut""]"
Basil'S Sumptuous Squirrel Casserole,"[""3 c. boned, cut up, cooked squirrel"", ""1/2 c. milk"", ""1/2 c. dairy sour cream"", ""1 (10 3/4 oz.) can condensed cream of chicken soup"", ""3/4 c. biscuit baking mix"", ""1/4 c. cornmeal"", ""3/4 c. milk"", ""1 egg"", ""1 c. shredded Cheddar cheese""]","[""Preheat oven to 375\u00b0."", ""Heat squirrel, milk, sour cream and soup to boiling."", ""Spoon into a rectangular 13 x 9 x 2-inch baking dish."", ""Beat remaining ingredients, except cheese, with a wire whisk or hand beater until almost smooth."", ""Pour evenly over hot squirrel mixture."", ""Sprinkle with cheese."", ""Bake, uncovered, until top is set and soup mixture bubbles around edge, 20 to 25 minutes. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=667872,www.cookbooks.com,"[""milk"", ""sour cream"", ""condensed cream"", ""biscuit baking mix"", ""cornmeal"", ""milk"", ""egg"", ""Cheddar cheese""]"
Pizza Dip,"[""8 oz. pkg. cream cheese, softened"", ""1/2 c. sour cream"", ""1 tsp. oregano"", ""1/8 tsp. garlic powder"", ""1/8 tsp. crushed red pepper"", ""1/2 c. pizza sauce"", ""1/2 c. chopped pepperoni"", ""1/4 c. sliced mushrooms"", ""1/2 c. Mozzarella cheese""]","[""In a small bowl, heat together the cream cheese, sour cream and spices."", ""Spread in a 10-inch dish or a pie plate."", ""Spread pizza sauce over it."", ""Sprinkle with pepperoni or other toppings. Bake at 350\u00b0 for 10 minutes."", ""Top with cheese and bake 5 more minutes."", ""Serve with chips or nachos.""]",www.cookbooks.com/Recipe-Details.aspx?id=897527,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""oregano"", ""garlic powder"", ""red pepper"", ""pizza sauce"", ""pepperoni"", ""mushrooms"", ""Mozzarella cheese""]"
Basic Angel Rolls,"[""1 pkg. dry yeast"", ""1/4 c. warm water (105~ to 115~)"", ""2 1/2 to 3 c. all-purpose flour"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""2 Tbsp. sugar"", ""1 tsp. salt"", ""1/2 c. vegetable oil"", ""1 c. buttermilk""]","[""Dissolve yeast in warm water in a bowl, let stand 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=235578,www.cookbooks.com,"[""yeast"", ""warm water"", ""all-purpose"", ""baking powder"", ""baking soda"", ""sugar"", ""salt"", ""vegetable oil"", ""buttermilk""]"
Squash Casserole,"[""3 c. yellow squash"", ""1 stick margarine"", ""2 medium onions, chopped"", ""1 small jar pimentos"", ""1 c. sour cream"", ""1 pkg. corn stuffing mix"", ""1 can cream of chicken soup"", ""1 c. milk""]","[""Slice and boil the squash with 1/2 tsp. salt."", ""Melt margarine and toss stuffing."", ""Mix lightly."", ""Mix squash, sour cream, onion, milk and chicken soup in a separate bowl."", ""Put into a greased 9 x 13 inch baking dish and layer with stuffing mix."", ""Bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=55623,www.cookbooks.com,"[""yellow squash"", ""margarine"", ""onions"", ""pimentos"", ""sour cream"", ""corn stuffing mix"", ""cream of chicken soup"", ""milk""]"
Quick Dessert,"[""1 can crushed pineapple"", ""1 can cherry pie filling or whatever kind you like"", ""1 can Eagle Brand condensed milk""]","[""Mix all ingredients in a bowl."", ""Refrigerate it until chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=464784,www.cookbooks.com,"[""pineapple"", ""cherry pie filling"", ""milk""]"
Chocolate Chip Cookies,"[""3/4 c. Crisco"", ""1 1/4 c. brown sugar"", ""2 Tbsp. milk"", ""1 Tbsp. vanilla"", ""1 egg"", ""1 3/4 c. flour"", ""3/4 tsp. soda"", ""1 c. semi-sweet chocolate chips"", ""1 c. chopped pecans (optional)"", ""1/2 tsp. salt""]","[""Heat oven to 375\u00b0."", ""Combine Crisco, brown sugar, milk and vanilla in a large bowl."", ""Beat at medium speed until well blended. Beat egg into creamed mixture."", ""Combine flour, salt and soda. Add to creamed mixture until blended."", ""Stir in chocolate chips and pecans."", ""Drop onto ungreased baking sheet."", ""Bake at 375\u00b0 for 8 to 10 minutes for chewy cookies or 11 to 13 minutes for crisp cookies."", ""Makes 3 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028973,www.cookbooks.com,"[""Crisco"", ""brown sugar"", ""milk"", ""vanilla"", ""egg"", ""flour"", ""soda"", ""semi-sweet chocolate chips"", ""pecans"", ""salt""]"
Steak And Potato Casserole,"[""2 1/2 lb. round steak (1/2 to 3/4-inch thick)"", ""1/4 c. flour"", ""3 tsp. salt"", ""1/2 tsp. pepper"", ""1/4 c. oil"", ""3 1/2 c. water"", ""8 medium carrots, thinly sliced"", ""8 medium potatoes, thinly sliced"", ""1 3/8 oz. envelope onion soup mix"", ""chopped parsley for garnish""]","[""Preheat oven to 325\u00b0."", ""Cut meat into 6 to 8 serving pieces. Trim fat and bone."", ""Pound mixture of flour, salt and pepper into meat."", ""Use meat mallet or heavy saucer."", ""Brown meat in heavy skillet in hot oil, using medium heat."", ""Do not crowd pieces. Arrange browned meat in a 3-quart casserole dish."", ""Place carrots and potatoes on top."", ""Sprinkle with onion soup mix and pour over it 3 1/2 cups water."", ""Bake, covered, 2 hours or until tender. If you wish, thicken with 2 tablespoons flour mixed with 1 tablespoons butter."", ""Form into balls and drop into casserole dish. Return to oven for 10 minutes."", ""Sprinkle with parsley and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=596134,www.cookbooks.com,"[""flour"", ""salt"", ""pepper"", ""oil"", ""water"", ""carrots"", ""potatoes"", ""onion soup"", ""parsley""]"
Peanut Butter Fudge,"[""12 oz. pkg. butterscotch chips"", ""1 can Eagle Brand milk"", ""12 oz. jar peanut butter""]","[""Melt chips, Eagle Brand and peanut butter in the microwave in large glass bowl."", ""When creamy, pour into a greased 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=572424,www.cookbooks.com,"[""butterscotch chips"", ""milk"", ""peanut butter""]"
Coq Au Vin(Chicken With Wine)  ,"[""3 to 4 lb. boiling/roasting chicken"", ""3 Tbsp. butter"", ""1 Tbsp. salad oil"", ""4 oz. piece smokes streaky bacon, cubed"", ""12 baby onions"", ""2 sticks celery, finely chopped"", ""2 c. mushrooms, quartered"", ""1 garlic clove, crushed"", ""2 Tbsp. flour"", ""2 c. red Burgundy wine"", ""1/2 c. plus 2 Tbsp. water"", ""1 bay leaf"", ""1 sprig fresh thyme or 1/4 tsp. dried thyme"", ""salt and pepper""]","[""Wash and dry chicken; cut up."", ""Melt butter in a pan with the oil."", ""Fry the bacon cubes until golden brown."", ""Remove bacon and drain."", ""Fry the chicken until brown, turning once."", ""Put the bacon and chicken into an ovenproof casserole."", ""Fry the onions with the celery in the pan until soft; add to casserole."", ""Melt a little more butter in pan; add mushrooms and cook for 2 minutes, then drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=368099,www.cookbooks.com,"[""boiling/roasting chicken"", ""butter"", ""salad oil"", ""bacon"", ""onions"", ""celery"", ""mushrooms"", ""garlic"", ""flour"", ""red Burgundy wine"", ""water"", ""bay leaf"", ""thyme"", ""salt""]"
Santa'S Snacks,"[""1 stick melted butter"", ""1 c. graham cracker crumbs"", ""1 small c. coconut"", ""6 oz. bag semi-sweet chocolate chips"", ""1 c. chopped walnuts"", ""1 (15 1/2 oz.) can sweetened condensed milk""]","[""Blend and press in a 9 x 13-inch pan the first 3 ingredients. Pour last 3 ingredients on top."", ""Bake at 350\u00b0"", ""for approximately 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=353676,www.cookbooks.com,"[""butter"", ""graham cracker crumbs"", ""coconut"", ""semi-sweet chocolate chips"", ""walnuts"", ""condensed milk""]"
Microwave Peanut Brittle,"[""1 c. raw peanuts"", ""1 c. granulated sugar"", ""1/2 c. white corn syrup"", ""1/8 tsp. salt"", ""1 tsp. butter"", ""1 tsp. vanilla"", ""1 tsp. baking soda""]","[""Combine peanuts, sugar, corn syrup and salt in 2-quart baking dish."", ""Stir and microwave on High for 8 minutes."", ""Stir again for 4 minutes."", ""Stir in butter and vanilla and microwave an additional 2 minutes on High."", ""Add baking soda and stir until light and foamy. Pour onto a lightly greased baking sheet."", ""Spread out thinly and allow to cool."", ""Break into small pieces and store in an airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=460581,www.cookbooks.com,"[""peanuts"", ""sugar"", ""white corn syrup"", ""salt"", ""butter"", ""vanilla"", ""baking soda""]"
Cheese Soup,"[""1/4 c. margarine, melted"", ""1/2 c. finely chopped onion"", ""1/2 c. finely chopped celery"", ""1/2 c. finely chopped carrots"", ""1/2 c. finely chopped potatoes"", ""1/4 c. flour"", ""4 c. chicken broth"", ""1 (16 oz.) jar Cheez Whiz"", ""dash of pepper""]","[""Saute onion, celery and carrots in margarine. Add potatoes and cook until tender. Add flour and stir until smooth. Add broth and Cheez Whiz. Stir until melted. Season to taste."", ""Cook until mixture thickens and bubbles."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=246939,www.cookbooks.com,"[""margarine"", ""onion"", ""celery"", ""carrots"", ""potatoes"", ""flour"", ""chicken broth"", ""pepper""]"
Double-Crispy Chicken,"[""7 c. corn flakes, crushed to 1 3/4 c."", ""1 egg"", ""1 c. milk"", ""1 c. all-purpose flour"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""3 lb. frying chicken pieces"", ""3 Tbsp. margarine, melted""]","[""Measure crushed corn flakes cereal into shallow dish or pan. Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=750235,www.cookbooks.com,"[""corn flakes"", ""egg"", ""milk"", ""flour"", ""salt"", ""pepper"", ""chicken"", ""margarine""]"
Doris' Coconut Pie(Makes Own Crust)  ,"[""1/4 c. butter"", ""1 c. sugar"", ""2 eggs"", ""1 c. milk"", ""1/4 c. flour"", ""1/2 can coconut (3 1/2 oz.)""]","[""Cream the butter and sugar."", ""Add eggs, one at a time, mixing well after each addition."", ""Add milk and flour, blending well. Add coconut."", ""Pour into lightly greased 9-inch pie plate. Bake at 350\u00b0 for 45 minutes or until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=605885,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""milk"", ""flour"", ""coconut""]"
Strawberry Cake,"[""1 box Duncan Hines cake mix (strawberry)"", ""1 box instant pudding mix (vanilla)"", ""4 eggs, separated"", ""1/4 c. cooking oil"", ""1 1/3 c. milk"", ""1 tsp. vanilla""]","[""Beat egg whites; set aside."", ""Mix all other ingredients well. Fold in egg whites."", ""Bake at 350\u00b0 for 30 minutes in two 9-inch pans."", ""Let cool and take a long blade knife and split layers in half to make 4 layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=513012,www.cookbooks.com,"[""cake"", ""vanilla"", ""eggs"", ""cooking oil"", ""milk"", ""vanilla""]"
Strawberry Cheese Pie,"[""1 (9-inch) graham cracker crust"", ""1 (8 oz.) cream cheese"", ""1 (14 oz.) can Eagle Brand milk"", ""1 1/3 c. lemon juice"", ""1 tsp. vanilla"", ""1 qt. fresh strawberries"", ""1 (16 oz.) pkg. strawberry glaze""]","[""In large mixing bowl, beat cream cheese until fluffy."", ""Add milk, a little at a a time."", ""Blend until smooth."", ""Stir in lemon juice and vanilla."", ""Pour into crust."", ""Chill for 3 hours or until set."", ""Top with strawberry glaze.""]",www.cookbooks.com/Recipe-Details.aspx?id=1069925,www.cookbooks.com,"[""graham cracker crust"", ""cream cheese"", ""milk"", ""lemon juice"", ""vanilla"", ""fresh strawberries"", ""strawberry glaze""]"
Scripture Cake,"[""4 1/2 c. 1 Kings 4:22"", ""1 c. Judges 5:25, last clause"", ""2 c. Jeremiah 6:20"", ""2 c. 1 Samuel 30:12"", ""2 c. Nahum 3:12"", ""2 c. Numbers 17:8"", ""2 Tbsp. 1 Samuel 14:25"", ""1 pinch Leviticus 2:13"", ""2 tsp. Amos 4:5"", ""6 Jeremiah 17:11"", ""1/2 c. Judges 4:19"", ""2 Chronicles 9:9 to taste""]","[""This cake is not only fun to figure out, but it shows that so many of our every day cooking ingredients were well known in Old Testament days."", ""All you need are ordinary ingredients and a Bible for the recipe is given in the form of biblical citations.""]",www.cookbooks.com/Recipe-Details.aspx?id=997651,www.cookbooks.com,"[""Nahum"", ""Numbers"", ""Chronicles""]"
Peanut Brittle,"[""1 1/2 c. sugar"", ""1/2 c. Karo"", ""1/4 c. water"", ""2 c. peanuts"", ""pinch of soda""]","[""Mix all ingredients except soda."", ""Boil until a peanut tastes done when removed and cooled in a cup of water."", ""When the peanuts are done, remove the pan from heat and add a pinch of soda."", ""(Candy will foam up.)"", ""Stir well and spread out on a greased cookie sheet. When cool, break up into small pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=436167,www.cookbooks.com,"[""sugar"", ""water"", ""peanuts"", ""soda""]"
Autumn Soup,"[""1/2 lb. ground chuck"", ""1/2 c. chopped onions"", ""2 c. hot water"", ""3/4 c. cut-up celery"", ""3/4 c. cut-up potatoes"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 bay leaf, crumbled"", ""pinch of basil"", ""3 whole, fresh tomatoes, stems removed""]","[""Brown ground chuck in heavy kettle."", ""Add onions and cook 5 minutes more."", ""Add remaining ingredients, except tomatoes and mix thoroughly, loosening the brown crustiness from bottom of kettle. Bring to boil; cover, then simmer 20 minutes."", ""Add tomatoes and if necessary, more water; simmer another 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075782,www.cookbooks.com,"[""ground chuck"", ""onions"", ""water"", ""celery"", ""potatoes"", ""salt"", ""pepper"", ""bay leaf"", ""basil"", ""fresh tomatoes""]"
Dilly Bread,"[""1 pkg. or cake yeast"", ""1/4 c. lukewarm water"", ""1 c. creamed cottage cheese, heated to lukewarm"", ""2 Tbsp. sugar"", ""1 Tbsp. instant minced onion"", ""2 tsp. dill seed"", ""1 tsp. salt"", ""1/4 tsp. soda"", ""1 unbeaten egg"", ""2 1/4 to 2 1/2 c. flour"", ""1 Tbsp. butter or margarine""]","[""Soften yeast in water."", ""Combine yeast and next ingredients. Add flour."", ""Let"", ""rise"", ""50"", ""to 60 minutes in warm place. Knead. Place in"", ""greased pan"", ""and"", ""let rise 30 to 40 minutes. Bake at 350\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1042786,www.cookbooks.com,"[""cake yeast"", ""water"", ""cottage cheese"", ""sugar"", ""onion"", ""dill"", ""salt"", ""soda"", ""egg"", ""flour"", ""butter""]"
Peanut Butter Krispies,"[""1 Tbsp. margarine"", ""1/2 c. sugar"", ""1/2 c. light corn syrup"", ""1/2 c. peanut butter"", ""2 1/2 c. Rice Krispies cereal""]","[""Combine margarine, sugar and syrup in saucepan. Bring to a boil. Remove from heat. Stir in peanut butter and cereal."", ""Drop by teaspoons on waxed paper. Cool."", ""Makes 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=598295,www.cookbooks.com,"[""margarine"", ""sugar"", ""light corn syrup"", ""peanut butter"", ""Rice Krispies""]"
Bread Pudding,"[""16 to 17 slices bread (day old and ends are good)"", ""8 eggs"", ""6 c. milk"", ""2 c. sugar"", ""1 tsp. vanilla"", ""nutmeg""]","[""Beat"", ""eggs"", ""with"", ""whisk."", ""Add"", ""milk, sugar and vanilla. Beat with"", ""whisk"", ""until\twell blended."", ""Tear bread into small pieces and"", ""add"", ""to"", ""milk."", ""Let"", ""stand about 10 to 15 minutes. Pour into casserole"", ""dish"", ""(I use 13 1/2 x 8 3/4 x 1 3/4-inch Pyrex dish). Sprinkle top with nutmeg."", ""Bake in 350\u00b0 preheated oven for 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=545604,www.cookbooks.com,"[""bread"", ""eggs"", ""milk"", ""sugar"", ""vanilla"", ""nutmeg""]"
Seven Bean Salad,"[""1 can yellow beans, drained"", ""1 can green beans, drained"", ""1 can hot chili beans"", ""1 can baby lima beans"", ""1 can kidney beans"", ""1 can Great Northern beans"", ""1 can cranberry or pinto beans"", ""1 c. brown sugar"", ""1/2 c. barbecue sauce"", ""1 can tomato paste"", ""1 can tomato soup"", ""1 chopped green pepper"", ""onion"", ""2 lb. hot sausage""]","[""Add brown sugar, barbecue sauce, tomato paste, tomato soup, green pepper and onion (cook green pepper and onion in microwave or skillet first) to the beans."", ""Put in 350\u00b0 oven and bake for 40 minutes."", ""Fry hot sausage and drain."", ""Cut up and stir into beans when done."", ""Can be served hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=787916,www.cookbooks.com,"[""yellow beans"", ""green beans"", ""hot chili beans"", ""baby lima beans"", ""kidney beans"", ""Great Northern beans"", ""cranberry"", ""brown sugar"", ""barbecue sauce"", ""tomato paste"", ""tomato soup"", ""green pepper"", ""onion"", ""hot sausage""]"
Crunchy Hot Chicken Salad,"[""3 c. diced, cooked chicken"", ""1 c. finely chopped celery"", ""2 tsp. chopped onion"", ""1/2 c. sliced almonds"", ""1 can cream of chicken soup"", ""1 1/2 c. cooked rice"", ""1 Tbsp. lemon juice"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""3/4 c. mayonnaise"", ""1/4 c. water"", ""3 hard-boiled eggs, sliced"", ""2 c. crushed potato chips"", ""3/4 c. shredded Cheddar cheese""]","[""Mix all ingredients together."", ""Put in greased casserole. Sprinkle with crushed potato chips. Bake at 400\u00b0 for about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=822320,www.cookbooks.com,"[""chicken"", ""celery"", ""onion"", ""almonds"", ""cream of chicken soup"", ""rice"", ""lemon juice"", ""salt"", ""pepper"", ""mayonnaise"", ""water"", ""eggs"", ""potato chips"", ""Cheddar cheese""]"
Barbecue Pork And Beef,"[""1 1/2 lb. beef stew"", ""1 1/2 lb. pork cubes"", ""2 c. chopped onion"", ""3 green peppers, chopped"", ""1 (6 oz.) can tomato paste"", ""1/2 c. brown sugar"", ""1/4 c. cider vinegar"", ""2 tsp. salt"", ""1 tsp. dry mustard"", ""1/4 c. chili powder"", ""2 tsp. Worcestershire""]","[""In a 3 1/2 to 5-quart slow cooker, cover and cook on high (300\u00b0) for 8 hours."", ""Stir with wire whisk until meat is shredded. Serve on buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=263891,www.cookbooks.com,"[""beef stew"", ""pork cubes"", ""onion"", ""green peppers"", ""tomato paste"", ""brown sugar"", ""cider vinegar"", ""salt"", ""dry mustard"", ""chili powder"", ""Worcestershire""]"
Green Bean Casserole,"[""1 can green beans"", ""1 can Cheddar cheese soup"", ""1 can milk"", ""1/2 small pkg. Velveeta cheese"", ""Durkee onion rings""]","[""Combine soup, milk and cheese in saucepan and melt."", ""Pour mix over green beans in greased casserole."", ""Crush onions rings and place on top of green beans and cheese mixture."", ""Bake at 300\u00b0 to 350\u00b0 for about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=413958,www.cookbooks.com,"[""green beans"", ""Cheddar cheese soup"", ""milk"", ""Velveeta cheese"", ""onion rings""]"
Easy Cheesy Potatoes,"[""1/8 tsp. pepper"", ""2 lb. boiled potatoes, peeled and shredded"", ""2 c. half and half or milk""]","[""Toss cheese with flour, salt and pepper, combine with potatoes. Place in a 2-quart casserole; add cream."", ""Bake uncovered 1 hour and 15 minutes until lightly browned (350\u00b0)."", ""Makes 8 servings. Casserole may be assembled up to 24 hours before baking."", ""Cover and refrigerate."", ""One 24 ounce package of defrosted hash brown potatoes may be substituted with excellent results.""]",www.cookbooks.com/Recipe-Details.aspx?id=484796,www.cookbooks.com,"[""pepper"", ""potatoes"", ""milk""]"
Apple Butter,"[""7 qt. applesauce"", ""6 c. white sugar"", ""1 c. brown sugar"", ""4 Tbsp. cinnamon"", ""1/2 tsp. nutmeg"", ""2 tsp. allspice"", ""1 tsp. clove""]","[""Combine all ingredients and mix thoroughly."", ""Place in crock-pot and cook uncovered on high for 6 to 8 hours or until desired consistency reached or in a large roaster and place in your oven at 200\u00b0."", ""Cook overnight for 8 to 10 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=222992,www.cookbooks.com,"[""applesauce"", ""white sugar"", ""brown sugar"", ""cinnamon"", ""nutmeg"", ""allspice"", ""clove""]"
Bavarois Jello Mold,"[""1 pkg. black cherry Jell-O"", ""1 c. boiling water"", ""1 (3 oz.) pkg. cream cheese"", ""1 c. juice from 1 large can Bing cherries"", ""2 c. strained cherries""]","[""Dissolve cherry Jell-O in boiling water."", ""Mix cream cheese with cherry juice with electric beater."", ""Add to gelatin."", ""Stir in strained cherries."", ""Place in refrigerator to set.""]",www.cookbooks.com/Recipe-Details.aspx?id=554776,www.cookbooks.com,"[""black cherry"", ""boiling water"", ""cream cheese"", ""Bing cherries"", ""cherries""]"
Grits Casserole,"[""1 c. grits"", ""1 c. grated cheese"", ""2 tsp. garlic salt"", ""3/4 c. butter"", ""2 beaten eggs"", ""1/4 c. milk""]","[""Cook the grits in 4 1/2 cups water 4 or 5 minutes. While hot, add the cheese, garlic salt and butter."", ""Let cool. Add the eggs and milk."", ""Dash red pepper on top."", ""Pour in buttered casserole and sprinkle top with cracker crumbs."", ""Cook at 350\u00b0 until set, about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=803791,www.cookbooks.com,"[""grits"", ""grated cheese"", ""garlic salt"", ""butter"", ""eggs"", ""milk""]"
Sweet-Sour Dip For Vegetables,"[""1/4 c. sugar"", ""2 Tbsp. oil"", ""2 tsp. mustard"", ""1/2 c. mayonnaise"", ""1/4 tsp. garlic powder""]","[""Combine sugar, mustard and oil."", ""Add mayonnaise and garlic powder. Refrigerate for a few hours and serve with raw vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=1032025,www.cookbooks.com,"[""sugar"", ""oil"", ""mustard"", ""mayonnaise"", ""garlic powder""]"
Scalloped Wild Onions,"[""4 c. wild onions, peeled"", ""2 c. boiling water"", ""3 Tbsp. flour"", ""3 Tbsp. margarine"", ""1 can cream of mushroom soup"", ""1/2 c. dry white wine"", ""1/2 c. Cheddar cheese, grated"", ""3/4 ??? dried pinto beans"", ""1 1/2 c. tumbleweeds or curly endive"", ""1 1/2 c. cooked wild rice"", ""3/4 c. sunflower or corn oil"", ""2 Tbsp. chopped chives"", ""2 small cloves garlic, peeled"", ""1/2 tsp. black pepper"", ""1/8 tsp. salt"", ""3 Tbsp. herb-red wine vinegar""]","[""Soak beans overnight in enough water to cover."", ""In morning, drain and rinse, then place in saucepan with fresh water to cover beans."", ""Boil over high heat, then reduce and simmer until beans are soft and skins split."", ""Add water if beans begin to dry and stir occasionally to prevent sticking."", ""Remove from heat when cooked."", ""Drain and allow to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=199306,www.cookbooks.com,"[""wild onions"", ""boiling water"", ""flour"", ""margarine"", ""cream of mushroom soup"", ""white wine"", ""Cheddar cheese"", ""pinto beans"", ""curly endive"", ""rice"", ""sunflower"", ""chives"", ""garlic"", ""black pepper"", ""salt"", ""herb-red wine vinegar""]"
Creamy Italian Pasta Salad,"[""1 c. mayonnaise"", ""1 clove garlic, minced"", ""2 Tbsp. red wine vinegar"", ""1 Tbsp. chopped, fresh basil or 1 tsp. dried basil"", ""1 tsp. salt"", ""1/4 tsp. freshly ground black pepper"", ""1 1/2 c. spiral pasta, cooked, rinsed with cold water and drained"", ""1 c. quartered cherry tomatoes"", ""1/2 c. coarsely chopped green pepper"", ""1/2 c. slivered, pitted, ripe olives""]","[""In a large bowl, combine mayonnaise, vinegar, garlic, basil, salt and pepper."", ""Stir in pasta, cherry tomatoes, green pepper and olives."", ""Cover and chill."", ""Then enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=339375,www.cookbooks.com,"[""mayonnaise"", ""clove garlic"", ""red wine vinegar"", ""fresh basil"", ""salt"", ""freshly ground black pepper"", ""spiral pasta"", ""quartered cherry tomatoes"", ""green pepper"", ""olives""]"
Irish Soda Bread,"[""3 c. flour"", ""2 Tbsp. butter"", ""1 1/2 c. raisins"", ""2 beaten eggs"", ""1/3 c. sugar"", ""1 3/4 c. buttermilk"", ""2 tsp. baking powder"", ""1/2 tsp. baking soda""]","[""Mix 6 dry ingredients."", ""Melt butter and add to eggs and buttermilk."", ""Mix all ingredients together.""]",www.cookbooks.com/Recipe-Details.aspx?id=708167,www.cookbooks.com,"[""flour"", ""butter"", ""raisins"", ""eggs"", ""sugar"", ""buttermilk"", ""baking powder"", ""baking soda""]"
Layered Pea Salad,"[""1 small head lettuce"", ""1/2 c. thinly sliced green onion"", ""1/2 c. sliced celery"", ""1/2 c. chopped green pepper"", ""1/2 c. sliced water chestnuts"", ""1 c. frozen peas, unthawed"", ""1 1/4 c. mayonnaise"", ""2 Tbsp. sugar"", ""2 hard-cooked eggs, chopped"", ""4 slices bacon, cooked and crumbled"", ""1/2 c. shredded Cheddar cheese""]","[""Tear lettuce into bite-sized pieces; place in bottom of large salad bowl."", ""Layer remaining vegetables in order given."", ""Combine mayonnaise and sugar; spread over top, completely covering vegetables."", ""Sprinkle top with egg, bacon and cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=204562,www.cookbooks.com,"[""head lettuce"", ""green onion"", ""celery"", ""green pepper"", ""water chestnuts"", ""frozen peas"", ""mayonnaise"", ""sugar"", ""eggs"", ""bacon"", ""Cheddar cheese""]"
Hot Apple Spiced Tea,"[""2 qt. apple juice"", ""4 orange spice herbal tea bags"", ""1 or 2 cinnamon sticks"", ""1 tsp. whole cloves"", ""2 strips orange zest (optional)""]","[""Combine apple juice, tea bags, cinnamon sticks and cloves in saucepan and heat slowly until simmering."", ""Let steep 5 minutes, then remove tea bags."", ""Add orange zest; cover and simmer 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=763231,www.cookbooks.com,"[""apple juice"", ""orange spice herbal tea bags"", ""cinnamon sticks"", ""whole cloves"", ""orange zest""]"
Mexican Blintzes,"[""2 lb. Monterey Jack cheese"", ""1 can (4 oz.) whole green chilies"", ""1 doz. (6-inch) flour tortillas"", ""salad oil for deep frying"", ""guacamole or salsa""]","[""Cut Monterey Jack cheese into 3 x 1 1/4-inch sliess."", ""Cut chilies into strips."", ""Heat tortilla until warm; place one slice of cheese in center."", ""Place chili strip on cheese."", ""Fold over ends and roll up; secure with toothpick."", ""Repeat with each tortilla. Deep fry blintzes at 400\u00b0 a few at a time, until golden brown. Drain on paper towels and remove toothpicks."", ""Cut in half crosswise and stand on end to prevent cheese from running."", ""Serve with dip."", ""Makes 24.""]",www.cookbooks.com/Recipe-Details.aspx?id=648538,www.cookbooks.com,"[""cheese"", ""green chilies"", ""flour tortillas"", ""salad oil"", ""salsa""]"
"Puppy Chow(For People, Not Puppies!)  ","[""1 1/2 stick margarine"", ""1 12 oz. pkg. chocolate chips"", ""3/4 c. peanut butter"", ""1 box Rice Chex"", ""1 lb. box of powdered sugar""]","[""Melt margarine, chocolate chips and peanut butter together in a saucepan.""]",www.cookbooks.com/Recipe-Details.aspx?id=78363,www.cookbooks.com,"[""margarine"", ""chocolate chips"", ""peanut butter"", ""powdered sugar""]"
Connie'S Twinkie Surprise,"[""8 to 9 Twinkies, cut longwise"", ""1/2 c. chocolate chips"", ""1/2 c. mint chocolate chips"", ""2 Tbsp. water"", ""2 Tbsp. sugar"", ""3 eggs, separated"", ""1/2 pt. whipping cream""]","[""Place Twinkies in 9 x 13-inch glass pan, sides touching, and filling side up."", ""Set aside."", ""Melt in double boiler or nonstick pot, chocolate chips, mint chips, water and sugar."", ""Let cool. Beat 3 egg yolks and add to chocolate mixture."", ""Add whipped whipping cream."", ""Add 3 beaten egg whites."", ""Pour mixture over Twinkies."", ""Refrigerate for 8 hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=367160,www.cookbooks.com,"[""Twinkies"", ""chocolate chips"", ""mint chocolate chips"", ""water"", ""sugar"", ""eggs"", ""whipping cream""]"
Oat Bran Pie Crust,"[""1 c. whole wheat pie and pastry flour"", ""1/2 c. oat bran"", ""1/4 tsp. safflower or canola oil"", ""3 Tbsp. lemon-lime soda""]","[""Combine the ingredients and roll or press in pie pan. Bake for 15 minutes at 425 degrees.""]",www.cookbooks.com/Recipe-Details.aspx?id=103890,www.cookbooks.com,"[""whole wheat pie"", ""bran"", ""safflower"", ""lemon-lime soda""]"
Broccoli Casserole,"[""2 pkg. chopped broccoli, cooked 4 minutes and drained"", ""2 eggs, beaten"", ""1 c. grated sharp cheese"", ""1 c. mayonnaise"", ""1 can cream of mushroom soup"", ""buttered Ritz crackers""]","[""Combine first five ingredients and pour into casserole dish. Sprinkle with buttered cracker crumbs."", ""Bake, uncovered, at 350\u00b0 for 30 minutes."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=449673,www.cookbooks.com,"[""broccoli"", ""eggs"", ""cheese"", ""mayonnaise"", ""cream of mushroom soup"", ""buttered Ritz crackers""]"
Chicken Chow Mein,"[""2 c. cooked chicken"", ""1 can cream of mushroom soup"", ""1 Tbsp. soy sauce"", ""2 celery stalks, chopped"", ""1 (3 oz.) can chow mein noodles"", ""3 Tbsp. onion, chopped""]","[""Combine all ingredients and half can of noodles."", ""Mix well. Place in square baking dish."", ""Sprinkle remaining noodles on top. Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=67845,www.cookbooks.com,"[""chicken"", ""cream of mushroom soup"", ""soy sauce"", ""celery stalks"", ""mein noodles"", ""onion""]"
Dad'S Potato Soup,"[""3 slices turkey ham, diced"", ""8 to 10 large potatoes (1/2 cooked and diced)"", ""1 large onion, diced"", ""1/2 green pepper, diced"", ""1 jar pimento"", ""1 lb. Velveeta, chunked"", ""1/4 c. butter"", ""10 c. milk""]","[""Mix ingredients in 3 1/2-quart crock-pot (14 cups)."", ""Add milk."", ""Cook on medium for 3 to 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=671163,www.cookbooks.com,"[""turkey ham"", ""potatoes"", ""onion"", ""green pepper"", ""pimento"", ""butter"", ""milk""]"
No-Bake Cheesecake,"[""1 prepared graham cracker pie crust"", ""1 (8 oz.) cream cheese, softened"", ""1/3 cup sugar"", ""1 cup sour cream"", ""2 tsp. vanilla"", ""1 (8 oz.) container Cool Whip"", ""Strawberries for garnish""]","[""Beat cream cheese and sugar until smooth."", ""Blend in sour cream and vanilla.\tFold in cool whip and spoon into crust."", ""Chill at least 4 hours."", ""Garnish with strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=58632,www.cookbooks.com,"[""graham cracker pie crust"", ""cream cheese"", ""sugar"", ""sour cream"", ""vanilla"", ""Strawberries""]"
Freezer Punch,"[""4 c. sugar"", ""5 bananas"", ""2 Tbsp. frozen lemonade concentrate"", ""2 small boxes frozen strawberries"", ""6 c. water"", ""1 c. orange juice"", ""1 can pineapple juice""]","[""In saucepan, mix together sugar and water."", ""Bring to a boil. Boil 6 minutes."", ""Cool."", ""In blender, mix everything else, except strawberries."", ""Mix until smooth."", ""Will have to pour it back and forth as will not fit in one container."", ""Pour both sugar mixture and blended mixture into 5-quart ice cream pail."", ""Mix. Thaw strawberries and blend in with other ingredients."", ""Place in freezer, stirring occasionally."", ""Freeze for at least 24 hours. Remove from freezer 1 to 2 hours before serving."", ""Mix with 7-Up, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=622118,www.cookbooks.com,"[""sugar"", ""bananas"", ""frozen lemonade concentrate"", ""frozen strawberries"", ""water"", ""orange juice"", ""pineapple juice""]"
My Mother'S Coffee Cake,"[""2 c. flour"", ""1 c. sugar"", ""3 tsp. baking powder"", ""1 c. sweet milk"", ""1 egg"", ""6 Tbsp. melted butter""]","[""Fill greased pan and cover with brown sugar."", ""Add nuts, if desired."", ""Bake at 375\u00b0 for about 25 minutes (use 2 cake pans, 9-inch).""]",www.cookbooks.com/Recipe-Details.aspx?id=526347,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""sweet milk"", ""egg"", ""butter""]"
Porcupine Sausage Loaf,"[""1 lb. bulk pork sausage"", ""1/4 c. uncooked rice"", ""1 tart apple, diced"", ""1/2 c. celery"", ""1 small diced onion"", ""few sprays parsley (optional)"", ""1 c. soft bread crumbs"", ""1/4 c. chili sauce"", ""1/4 tsp. dry mustard"", ""1/2 tsp. salt""]","[""Mix sausage and uncooked rice and shape into 8 patties."", ""Brown patties in covered pan with 1/2 cup water."", ""Mix apple, celery, onion and parsley with bread crumbs and seasonings."", ""Add filling between browned patties to form a loaf."", ""Bake in loaf pan at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=442639,www.cookbooks.com,"[""pork sausage"", ""rice"", ""apple"", ""celery"", ""onion"", ""parsley"", ""bread crumbs"", ""chili sauce"", ""dry mustard"", ""salt""]"
Italian Love Cake,"[""1 box chocolate cake mix"", ""1 large container Ricotta cheese"", ""1 small box chocolate pudding (instant)"", ""1 (8 oz.) tub Cool Whip"", ""4 eggs"", ""3/4 c. sugar"", ""1 tsp. vanilla"", ""1 c. milk""]","[""Preheat oven to 350\u00b0."", ""Prepare cake according to package directions and pour into a 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001156,www.cookbooks.com,"[""chocolate cake mix"", ""Ricotta cheese"", ""chocolate pudding"", ""eggs"", ""sugar"", ""vanilla"", ""milk""]"
Cream-Filled Oatmeal Cookies,"[""2 c. shortening"", ""2 c. packed brown sugar"", ""2 c. sugar"", ""1 tsp. vanilla extract"", ""4 eggs"", ""2 c. sifted flour"", ""6 c. quick cooking oats"", ""1 1/2 c. coconut"", ""2 tsp. salt"", ""2 tsp. soda"", ""Filling""]","[""Cream shortening, brown sugar and sugar in bowl until light and fluffy."", ""Stir in vanilla."", ""Beat in eggs 1 at a time, beating well after each addition."", ""Stir in mixture of sifted flour, oats, coconut, salt and soda."", ""Roll into balls."", ""Place on greased cookie sheet."", ""Bake at 350\u00b0 for 8 to 10 minutes or until lightly browned. Cool on cookie sheet for 2 minutes."", ""Remove to wire rack to cool completely."", ""Spread filling between cookies."", ""Yield:"", ""36 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=504382,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""sugar"", ""vanilla extract"", ""eggs"", ""flour"", ""cooking oats"", ""coconut"", ""salt"", ""soda"", ""Filling""]"
Bacon Pinwheel Appetizers,"[""Bisquick"", ""raw lean bacon""]","[""Make Bisquick according to directions."", ""Divide dough in 1/2. Roll paper thin."", ""Place bacon on top of dough, side by side.""]",www.cookbooks.com/Recipe-Details.aspx?id=716663,www.cookbooks.com,"[""Bisquick"", ""lean bacon""]"
Lentil Soup,"[""1 lb. ground beef"", ""1 c. lentils"", ""1 c. carrots, chopped"", ""1 c. celery, chopped"", ""1 c. onions, chopped"", ""1 c. cabbage, chopped"", ""1 c. green pepper, chopped"", ""1 bay leaf"", ""2 beef bouillon cubes"", ""1 (46 oz.) can tomato sauce""]","[""Brown meat; drain."", ""Stir in remaining ingredients."", ""Add 4 cups of water."", ""Cook until vegetables are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=233990,www.cookbooks.com,"[""ground beef"", ""lentils"", ""carrots"", ""celery"", ""onions"", ""cabbage"", ""green pepper"", ""bay leaf"", ""tomato sauce""]"
Surprise Cheese Puffs,"[""1/2 c. all-purpose flour"", ""1 c. shredded Cheddar cheese"", ""1/4 c. margarine, softened"", ""1/2 tsp. paprika"", ""1/4 tsp. salt"", ""24 pimento stuffed olives""]","[""Blend cheese and margarine; stir in flour, paprika and salt, mixing well."", ""Blot olives on paper towels until dry."", ""Divide dough into 24 pieces."", ""Mold a piece of dough around each olive."", ""Arrange on cookie sheet and bake at 425\u00b0 for 8 to 10 minutes or may be frozen and packed in plastic bags up to 2 months before serving. Bake at 400\u00b0 for 15 to 20 minutes, if frozen."", ""Recipe may be doubled or tripled.""]",www.cookbooks.com/Recipe-Details.aspx?id=445246,www.cookbooks.com,"[""all-purpose"", ""Cheddar cheese"", ""margarine"", ""paprika"", ""salt"", ""olives""]"
Pepper Steak,"[""1 lb. round steak, cut in strips"", ""1/4 c. olive oil"", ""1/4 c. soy sauce"", ""1 Tbsp. ground ginger"", ""1 Tbsp. cornstarch"", ""1 c. chopped green onions"", ""1 green pepper, sliced"", ""1 red pepper, sliced"", ""2 stalks celery, chopped"", ""1 c. water"", ""2 cloves garlic"", ""2 medium tomatoes, quartered"", ""1/4 c. chopped parsley""]","[""Brown steak strips in olive oil, soy sauce, ginger and garlic until tender."", ""Add 3/4 cup water to mixture."", ""Cook on medium to low flame for about 35 minutes."", ""Add onions, celery and parsley. Cook for ten minutes on low to medium flame."", ""Add cornstarch to remaining 1/4 cup water."", ""Stir into skillet and heat until thickened."", ""Serve over cooked rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=55297,www.cookbooks.com,"[""olive oil"", ""soy sauce"", ""ground ginger"", ""cornstarch"", ""green onions"", ""green pepper"", ""red pepper"", ""stalks celery"", ""water"", ""garlic"", ""tomatoes"", ""parsley""]"
Fresh Strawberry Pie,"[""1 (9-inch) graham cracker pie shell"", ""4 c. fresh strawberries"", ""1 1/2 c. water"", ""1/2 c. sugar"", ""2 Tbsp. cornstarch"", ""1 small box strawberry jello""]","[""Slice and place strawberries in pie shell. In saucepan, combine water, sugar and cornstarch. Cook over medium heat, stirring constantly, until mixture comes to full boil. Cook 3 more minutes until mixture is thick and clear. Add package of jello and blend. Pour over berries while still hot, making sure that all berries are covered. Chill in refrigerator. Do not cover with plastic wrap until completely set."", ""Serve with whipped cream or Cool Whip topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=132615,www.cookbooks.com,"[""graham cracker pie shell"", ""fresh strawberries"", ""water"", ""sugar"", ""cornstarch"", ""strawberry jello""]"
Cranberry Salad,"[""2 large pkg. jello (strawberry)"", ""1 bag cranberries"", ""1 small can crushed pineapple"", ""1 orange"", ""1/2 c. nuts"", ""2 c. sugar""]","[""Make jello as directed on box. Grind cranberries and orange. Add sugar to cranberries and orange and set aside until jello thickens."", ""Add nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=567792,www.cookbooks.com,"[""jello"", ""cranberries"", ""pineapple"", ""orange"", ""nuts"", ""sugar""]"
Rhubarb Pie,"[""2 eggs, well beaten"", ""2 c. sugar"", ""2 c. finely sliced rhubarb"", ""1 c. saltine cracker crumbs"", ""1/2 c. chopped raisins (optional)"", ""4 Tbsp. melted butter"", ""pinch of salt""]","[""Combine sugar and eggs."", ""Add rhubarb, crumbs, salt, raisins and butter; mix thoroughly."", ""Pour into unbaked crust."", ""Cover with top crust."", ""Sprinkle crust with sugar."", ""Bake at 425\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=850694,www.cookbooks.com,"[""eggs"", ""sugar"", ""rhubarb"", ""saltine cracker crumbs"", ""raisins"", ""butter"", ""salt""]"
Round Table Salad,"[""1 can whole cranberry sauce"", ""1 large can crushed pineapple"", ""2 diced bananas"", ""1 c. yogurt or sour cream"", ""1/2 c. sugar"", ""1/4 c. chopped nuts""]","[""Mix well."", ""Put in muffin tins in baking cups."", ""Freeze and serve frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=641488,www.cookbooks.com,"[""cranberry sauce"", ""pineapple"", ""bananas"", ""yogurt"", ""sugar"", ""nuts""]"
Chocolate Amaretto Truffles,"[""1 (11 1/2 oz.) pkg. (2 c.) milk chocolate chips"", ""1/4 c. sour cream"", ""2 Tbsp. almond flavoring"", ""2/3 c. finely chopped almonds""]","[""Melt over hot (not boiling) water the milk chocolate chips; stir until smooth."", ""Remove from heat."", ""Blend in sour cream."", ""Add almond flavoring; mix well."", ""Transfer to small bowl."", ""Chill until firm."", ""Drop by rounded teaspoonfuls onto waxed paper lined cookie sheets; shape into balls."", ""Roll into balls."", ""Roll in almonds. Chill until firm (about 30 minutes)."", ""Makes about 2 1/2 dozen truffles.""]",www.cookbooks.com/Recipe-Details.aspx?id=466276,www.cookbooks.com,"[""milk chocolate chips"", ""sour cream"", ""almond flavoring"", ""almonds""]"
Marinated Pea Salad,"[""2 cans LeSueur English peas"", ""1 can LeSueur Shoe Peg corn"", ""1 small jar chopped pimentos"", ""1 small green pepper, chopped small"", ""1/2 c. vinegar"", ""1/2 c. sugar"", ""1/2 c. salad oil""]","[""Drain peas, pimentos and corn in colander."", ""Mix vinegar, sugar and oil together thoroughly."", ""Stir into vegetable mixture. Marinate overnight."", ""Great side dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=566635,www.cookbooks.com,"[""peas"", ""LeSueur Shoe Peg corn"", ""pimentos"", ""green pepper"", ""vinegar"", ""sugar"", ""salad oil""]"
Caramel Corn,"[""2 gal. popped corn"", ""2 c. brown sugar"", ""1 c. butter or margarine"", ""1/2 c. corn syrup"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 Tbsp. vanilla""]","[""Mix together brown sugar, butter, syrup and salt."", ""Boil 5 minutes stirring often."", ""Add soda and vanilla and mix thoroughly. This froths up as mixed."", ""Pour over popped corn in large kettle. Place on cookie sheet or large pans."", ""Bake at 200\u00b0 for 1 hour, stirring every 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=123563,www.cookbooks.com,"[""corn"", ""brown sugar"", ""butter"", ""corn syrup"", ""salt"", ""soda"", ""vanilla""]"
Curried Tomato Soup,"[""4 Tbsp. butter"", ""3/4 c. chopped onion"", ""2 Tbsp. curry powder"", ""3 (14 oz.) cans Italian tomatoes"", ""3 c. chicken broth"", ""1 bay leaf"", ""1/2 c. sour cream""]","[""Heat the butter in a saucepan; add the onion and cook slowly, stirring until they are tender, but not browned."", ""Stir in the curry powder."", ""Cook 5 minutes."", ""Add the tomatoes, chicken broth and bay leaf."", ""Bring to a boil and simmer, uncovered, for 20 minutes."", ""Remove the bay leaf."", ""Puree the soup in a blender or food processor."", ""Turn into a soup tureen and stir in the sour cream."", ""Serves 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=558009,www.cookbooks.com,"[""butter"", ""onion"", ""curry powder"", ""Italian tomatoes"", ""chicken broth"", ""bay leaf"", ""sour cream""]"
Buttermilk Pralines,"[""1 c. buttermilk"", ""2 c. white sugar"", ""1 tsp. soda"", ""1 c. nuts""]","[""Cook to a soft ball and add the nuts."", ""Beat until creamy and drop onto wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=550976,www.cookbooks.com,"[""buttermilk"", ""white sugar"", ""soda"", ""nuts""]"
Delicious Sugar Apple Pie,"[""1 (6 oz.) can frozen apple juice concentrate"", ""1 Tbsp. margarine"", ""2 Tbsp. cornstarch"", ""1 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""6 c. peeled, sliced Delicious apples"", ""pastry for 2-crust pie""]","[""Combine margarine, cornstarch, spices and a little apple juice in a small bowl."", ""Stir until well blended."", ""Place remaining apple juice in a saucepan, bring to a boil."", ""Stir cornstarch mixture into apple juice."", ""Pour over apples, stir carefully to coat all sliced apples."", ""Pour into unbaked pie crust."", ""Place top crust over apples."", ""Bake at 425\u00b0 for about 30 minutes."", ""Reduce temperature to 375\u00b0, bake for 30 minutes longer."", ""You can sprinkle tiny bit of cinnamon on top of crust if you want to.""]",www.cookbooks.com/Recipe-Details.aspx?id=915576,www.cookbooks.com,"[""apple juice concentrate"", ""margarine"", ""cornstarch"", ""cinnamon"", ""nutmeg"", ""Delicious apples"", ""pastry""]"
Sweet Potato Casserole,"[""3 medium sweet potatoes, cooked, peeled and mashed"", ""3/4 stick butter"", ""1 tsp. cinnamon"", ""1 tsp. pumpkin pie spice"", ""pinch of salt"", ""1/2 c. brown sugar""]","[""Mix all ingredients with beater."", ""Heat until hot in 350\u00b0 oven for 35 minutes."", ""Cover with marshmallows and heat for 5 more minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=396587,www.cookbooks.com,"[""sweet potatoes"", ""butter"", ""cinnamon"", ""pumpkin pie spice"", ""salt"", ""brown sugar""]"
Bonbons,"[""8 oz. cream cheese"", ""1/2 stick margarine"", ""1 egg"", ""1 tsp. vanilla"", ""cake mix (I use strawberry for showers)"", ""confectioners sugar""]","[""Cream the cheese and margarine, then add egg and vanilla. Gradually add 1/3 cake mix."", ""Roll into balls and roll into powdered sugar."", ""Bake at 350\u00b0 for 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=972589,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""egg"", ""vanilla"", ""cake"", ""confectioners sugar""]"
Cola Salad,"[""1 (8 oz.) pkg. sugar-free cherry Jell-O"", ""2 1/2 c. crushed pineapple"", ""16 oz. diet Cola"", ""45 cherries (frozen black cherries)""]","[""Drain fruit; save juices."", ""Heat juices and Cola to make 2 cups."", ""Bring to boil and dissolve Jell-O in heat of liquid."", ""Add fruit; refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=990629,www.cookbooks.com,"[""sugar-free cherry"", ""pineapple"", ""cherries""]"
Hot Chocolate Mix,"[""1 (2 lb.) box Nestle Quik"", ""1 lb. powdered sugar"", ""11 oz. Coffee-mate"", ""8 qt. powdered milk""]","[""Mix all ingredients in a very large bowl."", ""Fill mug 1/3 full. Add boiling water and stir.""]",www.cookbooks.com/Recipe-Details.aspx?id=781967,www.cookbooks.com,"[""powdered sugar"", ""Coffee"", ""powdered milk""]"
Quick Vegetable Soup,"[""3 lb. ground beef"", ""2 large cans crushed tomatoes"", ""1 large can Veg-All mixed vegetables"", ""1 (15 oz.) can corn"", ""1 (15 oz.) can french-cut green beans"", ""1 or 2 onions, chopped"", ""2 or 3 potatoes, cut in small pieces""]","[""Cook potatoes and onions in a small amount of water."", ""Brown ground beef and drain."", ""Add all ingredients together and bring to a boil, reduce heat and simmer for about 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=80788,www.cookbooks.com,"[""ground beef"", ""tomatoes"", ""Veg-All"", ""corn"", ""green beans"", ""onions"", ""potatoes""]"
Easy Stuffed Mushrooms,"[""1 lb. large fresh mushrooms, stems removed"", ""6 bacon strips, fried crisp and crumbled"", ""dash of garlic powder"", ""6 oz. cream cheese"", ""2 Tbsp. minced onion""]","[""Mix all ingredients except mushrooms."", ""Fill mushroom caps with mixture."", ""Bake on cookie sheet at 350\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=243818,www.cookbooks.com,"[""fresh mushrooms"", ""bacon"", ""garlic"", ""cream cheese"", ""onion""]"
Creamed Corn,"[""16 oz. bag frozen corn"", ""8 oz. whipping cream"", ""8 oz. milk"", ""1 tsp. salt"", ""1/2 tsp. Accent"", ""6 tsp. sugar"", ""pinch of white pepper"", ""2 Tbsp. butter or margarine"", ""2 Tbsp. flour""]","[""Melt butter and add flour."", ""Blend into corn mixture."", ""Mix well and remove from heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=793539,www.cookbooks.com,"[""corn"", ""whipping cream"", ""milk"", ""salt"", ""Accent"", ""sugar"", ""white pepper"", ""butter"", ""flour""]"
Laura Ingalls Wilder Gingerbread,"[""1/2 c. butter"", ""1 c. brown sugar"", ""1 c. molasses"", ""1 c. boiling water"", ""2 tsp. baking soda"", ""3 c. flour"", ""1 tsp. ginger"", ""1 tsp. cinnamon"", ""1 tsp. cloves"", ""1 tsp. allspice"", ""3 eggs, beaten""]","[""Cream all ingredients."", ""Add eggs last."", ""Bake at 350\u00b0 for 30 minutes in a 9 x 13-inch greased pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=597037,www.cookbooks.com,"[""butter"", ""brown sugar"", ""molasses"", ""boiling water"", ""baking soda"", ""flour"", ""ginger"", ""cinnamon"", ""cloves"", ""allspice"", ""eggs""]"
Scalloped Corn,"[""1 can cream-style corn"", ""1 c. milk"", ""1 beaten egg"", ""1 c. cracker crumbs"", ""3 Tbsp. chopped pimento"", ""2 Tbsp. chopped onion"", ""1/2 c. buttered cracker crumbs""]","[""Mix corn, milk and egg."", ""Add 1 cup crumbs, pimento, onion and dash of salt and pepper."", ""Pour into greased casserole."", ""Top with buttered crumbs."", ""Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=413068,www.cookbooks.com,"[""cream-style corn"", ""milk"", ""egg"", ""cracker crumbs"", ""pimento"", ""onion"", ""buttered cracker crumbs""]"
Easy Salad,"[""1 large can crushed pineapple, drained"", ""1 large can cherry, strawberry or blueberry pie filling"", ""1 can Eagle Brand condensed milk"", ""1 (8 oz.) container Cool Whip""]","[""Crushed nuts may also be added.""]",www.cookbooks.com/Recipe-Details.aspx?id=617492,www.cookbooks.com,"[""pineapple"", ""cherry"", ""milk""]"
Hot Cheese Balls,"[""1/2 lb. Cheddar cheese, shredded"", ""1 c. unsifted flour"", ""2 Tbsp. minced onion"", ""1 stick margarine"", ""1/4 tsp. paprika""]","[""Have cheese and margarine at room temperature. Mix thoroughly. Add flour, paprika and onion. Mix well and roll into 1-inch balls."", ""Put on ungreased cookie sheet and bake in preheated oven at 400\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=846769,www.cookbooks.com,"[""Cheddar cheese"", ""flour"", ""onion"", ""margarine"", ""paprika""]"
Corn Pudding,"[""1 can cream-style corn"", ""1 tsp. salt"", ""2 Tbsp. sugar"", ""3 Tbsp. butter, melted"", ""2 eggs"", ""1 c. milk""]","[""Mix together beaten eggs with other ingredients."", ""Pour into buttered baking dish."", ""Cook slowly one hour at 300\u00b0."", ""Serve at once."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=191108,www.cookbooks.com,"[""cream-style corn"", ""salt"", ""sugar"", ""butter"", ""eggs"", ""milk""]"
Mexican Corn,"[""2 cans Shoepeg corn, drained"", ""1 stick butter"", ""1 (8 oz.) cream cheese"", ""1 small can green chilies""]","[""Melt butter and cream cheese."", ""Mix all ingredients and bake 20 to 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=265776,www.cookbooks.com,"[""corn"", ""butter"", ""cream cheese"", ""green chilies""]"
Taco Dip With Tortilla Chips,"[""3 medium ripe avocados"", ""2 Tbsp. lemon juice"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 c. sour cream"", ""1/2 c. mayo"", ""1 pkg. taco seasoning mix"", ""1 (10 1/2 oz.) can bean dip"", ""large bunch scallions, chopped"", ""3 medium tomatoes, chopped"", ""2 c. pitted black olives, chopped"", ""cheese""]","[""Mix avocados, lemon juice, salt and pepper."", ""Mix sour cream, mayo and taco mix in a separate bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=443884,www.cookbooks.com,"[""avocados"", ""lemon juice"", ""salt"", ""pepper"", ""sour cream"", ""mayo"", ""taco seasoning mix"", ""bean dip"", ""scallions"", ""tomatoes"", ""black olives"", ""cheese""]"
Baked Pork Chops 'N' Corn,"[""6 pork chops, cut thick"", ""crushed corn flakes"", ""1 pkg. frozen corn"", ""tomato soup"", ""butter""]","[""Dip pork chops into fork beaten egg diluted with water."", ""Dip in crushed corn flakes."", ""Brown in heavy skillet."", ""Transfer to shallow baking dish."", ""Top each chop with frozen corn, some tomato soup and a pat of butter."", ""Bake in 350\u00b0 oven about an hour or until chops are well done.""]",www.cookbooks.com/Recipe-Details.aspx?id=433925,www.cookbooks.com,"[""pork chops"", ""corn flakes"", ""frozen corn"", ""tomato soup"", ""butter""]"
Barbecued Sliced Beef,"[""1 1/2 c. chopped onion"", ""1 1/2 c. catsup"", ""1 Tbsp. dry or 2 Tbsp. prepared mustard"", ""1/8 tsp. cloves"", ""1 Tbsp. Worcestershire sauce"", ""6 hamburger buns"", ""2 Tbsp. margarine"", ""1/4 c. firmly packed brown sugar"", ""1 1/2 tsp. salt"", ""1/4 tsp. pepper"", ""2 Tbsp. lemon juice or vinegar"", ""12 cooked thin slices beef""]","[""In large skillet, cook onion in margarine until tender."", ""Stir in remaining ingredients except beef and buns."", ""Heat to boiling; simmer 10 to 15 minutes or until beef is heated through."", ""Serve on warm buns."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=315795,www.cookbooks.com,"[""onion"", ""catsup"", ""mustard"", ""cloves"", ""Worcestershire sauce"", ""buns"", ""margarine"", ""brown sugar"", ""salt"", ""pepper"", ""lemon juice"", ""beef""]"
Blueberry Pie,"[""blueberries"", ""some crust"", ""sompin to put it in""]","[""Get rigatoni noodles, spaghetti sauce, hamburger and noodles in there."", ""Cook 'em until they're done."", ""Put hamburger in a pan or something."", ""Fry it."", ""Put the sauce on first."", ""Cook water; add noodles."", ""Drain water."", ""Put sauce on mix and bake in oven at 350\u00b0 for 5 minutes until cheese melts, but you need to have Mozzarella cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=350961,www.cookbooks.com,"[""blueberries"", ""some crust"", ""sompin""]"
Macaroni Cheez,"[""3/4 lb. elbow macaroni"", ""8 oz. Cheez Whiz"", ""2 Tbsp. milk""]","[""Cook and drain elbows."", ""Melt Cheez Whiz in saucepan with milk. Mix together and serve."", ""May add cubed ham, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=677622,www.cookbooks.com,"[""elbow macaroni"", ""milk""]"
The New Beef Stew,"[""3/4 lb. lean beef stew meat"", ""4 c. water"", ""3 medium onions, halved"", ""1 Tbsp. grated orange peel"", ""1 Tbsp. instant beef bouillon granules"", ""1 tsp. dried thyme, crushed"", ""1/2 tsp. dried oregano, crushed"", ""1/4 tsp. pepper"", ""1 bay leaf"", ""3 medium carrots, peeled"", ""2 parsnips, peeled"", ""1/2 medium turnip (about 1/2 lb.)"", ""2 medium potatoes, peeled and cut into 1-inch chunks"", ""1 c. frozen peas"", ""1/4 c. fresh parsley or 1 Tbsp. dried flakes"", ""2 Tbsp. all-purpose flour"", ""1/2 c. cold water""]","[""Trim all excess fat from beef and discard."", ""Cut beef into 1-inch chunks."", ""Spray a Dutch oven or large heavy saucepan with nonstick spray coating."", ""Heat pan over medium-high heat; add beef and cook, stirring until brown on all sides."", ""Remove from heat. Carefully add water to the pan and return to the heat."", ""Bring to boiling, scraping up any brown bits from bottom of the pan."", ""Add onions, orange peel, bouillon granules, thyme, oregano, pepper and bay leaf."", ""Cover, return to heat and simmer for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=862914,www.cookbooks.com,"[""lean beef stew meat"", ""water"", ""onions"", ""instant beef bouillon granules"", ""thyme"", ""oregano"", ""pepper"", ""bay leaf"", ""carrots"", ""parsnips"", ""potatoes"", ""frozen peas"", ""fresh parsley"", ""flour"", ""cold water""]"
Peanut Butter Chocolate Squares,"[""yellow cake mix"", ""2 eggs"", ""1/2 c. butter or oleo"", ""1 c. peanut butter"", ""2 Tbsp. butter or oleo"", ""1 c. chocolate chips"", ""1 can Eagle Brand milk"", ""1 butter pecan frosting mix""]","[""Mix together cake mix, eggs, butter and peanut butter."", ""Press 2/3 into 9 x 13-inch pan."", ""Heat to melt the butter, chocolate chips and milk."", ""Remove from heat and add frosting mix."", ""Pour on top of mixture; add the remaining crumble mix on top."", ""Bake at 350\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1063012,www.cookbooks.com,"[""yellow cake"", ""eggs"", ""butter"", ""peanut butter"", ""butter"", ""chocolate chips"", ""milk"", ""butter""]"
Squash Croquettes,"[""2 c. finely chopped yellow squash"", ""1 c. finely chopped onion"", ""1 c. finely chopped green pepper"", ""1 egg, beaten"", ""1 tsp. salt"", ""1 tsp. black pepper"", ""1/2 c. plus 1 Tbsp. all-purpose flour, unsifted""]","[""Combine first 5 ingredients; mix well."", ""Stir in flour; drop by tablespoons into 1/2-inch hot oil."", ""Cook until browned, turning once."", ""Drain on paper towel."", ""Yields 6 servings."", ""Delicious!!!""]",www.cookbooks.com/Recipe-Details.aspx?id=513259,www.cookbooks.com,"[""yellow squash"", ""onion"", ""green pepper"", ""egg"", ""salt"", ""black pepper"", ""flour""]"
Veggie Pizza,"[""2 cans (8 oz. each) crescent rolls"", ""1 egg, beaten"", ""2 (8 oz.) pkg. cream cheese, softened"", ""1 c. mayonnaise"", ""1 (1 oz.) pkg. dry Ranch dressing"", ""3/4 c. shredded cheddar cheese"", ""broccoli, cauliflower, tomato*""]","[""Spread rolls out like crust on an ungreased pan. Brush with egg. Bake at 375\u00b0 for 11 minutes. Cool. Combine cream cheese, mayonnaise and salad dressing. Spread over crust, then sprinkle with veggies and cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=40348,www.cookbooks.com,"[""crescent rolls"", ""egg"", ""cream cheese"", ""mayonnaise"", ""dressing"", ""cheddar cheese"", ""broccoli""]"
Ozark Pudding,"[""1 egg, well beaten"", ""2 Tbsp. flour, heaped"", ""1 1/2 tsp. baking powder"", ""1 c. raw apples, diced"", ""1/4 c. chopped nuts"", ""3/4 c. sugar"", ""pinch of salt"", ""1 tsp. vanilla""]","[""Mix all together thoroughly, starting with egg and sugar. Preheat oven 325\u00b0."", ""Turn into greased shallow pan and bake."", ""When done, cut in 2-inch squares and serve with whipped cream or sprinkle with powdered sugar while warm."", ""Bake 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=411112,www.cookbooks.com,"[""egg"", ""flour"", ""baking powder"", ""apples"", ""nuts"", ""sugar"", ""salt"", ""vanilla""]"
Crab Supreme(Make One Day Ahead)  ,"[""8 slices soft bread, diced"", ""1 lb. crab meat, remove any shell"", ""1 chopped onion"", ""1/2 c. mayonnaise"", ""1 c. chopped celery"", ""1/2 c. chopped green pepper"", ""1 tsp. Accent"", ""1/2 tsp. salt"", ""4 beaten eggs"", ""1 c. cream of mushroom soup"", ""2 c. cold milk"", ""paprika"", ""1/2 c. grated cheese""]","[""Cook celery, green pepper and onion slowly in small amount of water for 10 minutes."", ""Place 1/2 of diced bread into 9 x 12-inch cake pan or equivalent casserole dish."", ""Mix together crab meat, cooked celery, onion and green pepper, mayonnaise, Accent and salt."", ""Spread over diced bread and top with remaining 1/2 of bread."", ""Mix together eggs and milk and pour over ingredients in dish."", ""Cover and place in refrigerator for at least 4 hours. Remove from refrigerator, spoon mushroom soup over top and sprinkle with paprika and cheese."", ""Bake for 10 to 15 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=975103,www.cookbooks.com,"[""bread"", ""crab meat"", ""onion"", ""mayonnaise"", ""celery"", ""green pepper"", ""Accent"", ""salt"", ""eggs"", ""cream of mushroom soup"", ""cold milk"", ""paprika"", ""grated cheese""]"
Non-Alcoholic Wedding Punch,"[""1 gal. orange juice"", ""1 gal. apple juice"", ""1/2 gal. pineapple juice"", ""2 bottles whiskey sour mix"", ""2 bottles club soda"", ""1/2 large bottle grenadine""]","[""Mix together and chill until serving time. Float orange and lemon slices on top."", ""Makes 100 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=247138,www.cookbooks.com,"[""orange juice"", ""apple juice"", ""pineapple juice"", ""bottles whiskey sour mix"", ""club soda"", ""grenadine""]"
Diet Ocean Perch,"[""4 onions, sliced"", ""2 lb. fish fillets"", ""1/2 c. mayonnaise"", ""1 tsp. Worcestershire"", ""1 Tbsp. lemon juice"", ""1/2 c. grated Parmesan cheese"", ""2 Tbsp. chopped parsley""]","[""Cook onions in salted water until tender."", ""Spread drained onions in a shallow baking dish."", ""Place fish on onions."", ""Combine remaining ingredients."", ""Spread over fish."", ""Bake 30 to 40 minutes at 350\u00b0."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=836336,www.cookbooks.com,"[""onions"", ""fish fillets"", ""mayonnaise"", ""Worcestershire"", ""lemon juice"", ""Parmesan cheese"", ""parsley""]"
Cherry Nut Salad,"[""1 can red tart cherries, pitted"", ""1 can chunk pineapple"", ""1 c. nuts"", ""red food coloring"", ""1 can condensed milk"", ""1/3 c. lemon juice"", ""2 c. Cool Whip""]","[""Fold cherries, pineapple and nuts into condensed milk, that has been mixed with lemon juice."", ""Let set overnight in refrigerator."", ""Fold red food coloring in Cool Whip and then fold into salad."", ""Let set in refrigerator at least 3 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=473059,www.cookbooks.com,"[""red tart cherries"", ""pineapple"", ""nuts"", ""red food coloring"", ""condensed milk"", ""lemon juice""]"
Crinkle Cookies,"[""1 box cake mix (any flavor)"", ""2 c. Cool Whip"", ""1 egg""]","[""Mix and drop in spoonfuls in powdered sugar."", ""Bake 8 to 10 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=631042,www.cookbooks.com,"[""cake mix"", ""egg""]"
Hidden Valley Potatoes,"[""8 medium potatoes, sliced"", ""1 stick margarine, melted"", ""1 pkg. Ranch or Italian dressing mix""]","[""Layer potatoes in casserole dish."", ""Pour margarine and dressing mix over potatoes."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=478009,www.cookbooks.com,"[""potatoes"", ""margarine"", ""Italian dressing""]"
Orange Slice Cake,"[""1 cup butter or margarine"", ""2 cups sugar"", ""4 eggs"", ""1 tsp. soda"", ""1/2 cup buttermilk"", ""3 1/2 cups flour"", ""1 lb. dates, chopped"", ""1 lb. candy orange slices, chopped"", ""1 can flaked coconut"", ""2 cups chopped nuts""]","[""Cream butter or margarine and 2 cups sugar until smooth."", ""Add eggs, 1 at a time, and beat well after each addition."", ""Dissolve soda in buttermilk and add to the creamed mixture."", ""Place flour in a large bowl and add dates, orange slices, and nuts."", ""Stir to coat each piece."", ""All flour mixture and coconut to the creamed mixture. This makes a very stiff dough that should be mixed with hands. Put in a greased and floured 13 x 9 x 2 inch pan."", ""Bake at 250 degrees for 2"", ""1/2 to 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=122551,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""soda"", ""buttermilk"", ""flour"", ""dates"", ""orange slices"", ""flaked coconut"", ""nuts""]"
Chicken Dish,"[""2 sticks butter"", ""1 medium chopped onion"", ""2 cans cream of mushroom soup"", ""2 cans milk"", ""16 oz. Velveeta cheese, cut-up"", ""2 c. Minute rice, uncooked"", ""2 pkg. boneless, uncooked, cut up chicken"", ""2 pkg. frozen, chopped broccoli""]","[""Melt butter. Add onion and broccoli to butter."", ""Cook until thawed."", ""In a saucepan, mix 2 cans mushroom soup, 2 cans milk and the cut-up Velveeta cheese."", ""Heat."", ""Mix all together with 2 cups Minute rice and cut-up chicken in a large 13 x 9-inch baking pan. Bake at 350\u00b0 for 1 hour, covered.""]",www.cookbooks.com/Recipe-Details.aspx?id=214975,www.cookbooks.com,"[""butter"", ""onion"", ""cream of mushroom soup"", ""milk"", ""Velveeta cheese"", ""rice"", ""chicken"", ""frozen""]"
Low Calorie Pecan Pie,"[""4 oz. drained, cooked pinto beans, mashed"", ""2 eggs"", ""1/2 c. sugar"", ""3 oz. crunchy nugget cereal (like Grape-Nuts)"", ""2 Tbsp. margarine, melted"", ""1/2 tsp. vanilla extract"", ""1/2 tsp. vinegar"", ""brown sugar substitute (to equal 1 c. plus 3 Tbsp. regular sugar)""]","[""Mix all ingredients together and pour into pie crust."", ""Bake at 350\u00b0 for 35 to 40 minutes until firm."", ""For festive occasions, add 1 ounce pecan halves to top of pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=1048951,www.cookbooks.com,"[""pinto beans"", ""eggs"", ""sugar"", ""crunchy nugget cereal"", ""margarine"", ""vanilla extract"", ""vinegar"", ""brown sugar substitute""]"
Mandarin Orange Salad,"[""1 head iceberg lettuce"", ""1 bunch other greens"", ""1 ripe avocado, sliced"", ""11 oz. can mandarin oranges, drained, reserve juice"", ""1/4 c. toasted slivered almonds"", ""chopped green onions (optional)""]","[""Wash greens and chill."", ""Place avocado slices in reserved mandarin juice."", ""At serving time, toss greens, drained mandarin oranges, avocado slices and almonds."", ""Serve with poppy seed dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=98074,www.cookbooks.com,"[""other greens"", ""avocado"", ""mandarin oranges"", ""almonds"", ""green onions""]"
Jiffy Cobbler,"[""1/2 stick margarine"", ""1 c. flour"", ""1 c. sugar"", ""2 tsp. baking powder"", ""1/3 tsp. salt"", ""1 c. milk"", ""1 can fruit pie filling"", ""cinnamon"", ""nutmeg"", ""Cool Whip (optional)""]","[""Melt margarine in pan."", ""Sift together flour, sugar, baking powder and salt; add milk."", ""Pour batter over margarine."", ""Pour fruit over batter."", ""Sprinkle with cinnamon and nutmeg."", ""Bake at 350\u00b0"", ""for 35 to 40 minutes."", ""Serve with ice cream or Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=313451,www.cookbooks.com,"[""margarine"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""milk"", ""fruit pie filling"", ""cinnamon"", ""nutmeg""]"
O'Henry Bars,"[""4 c. oatmeal"", ""1 c. butter or oleo"", ""1 1/2 c. brown sugar""]","[""Crumble."", ""Press into pan."", ""Bake 10 minutes at 350\u00b0."", ""Cool. Melt 1 1/2 cups crunchy peanut butter and 1 cup chocolate bits. Spread on top of mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=758757,www.cookbooks.com,"[""oatmeal"", ""butter"", ""brown sugar""]"
Green Tomato Relish,"[""1 gal. green tomatoes, chopped (measure after chopped)"", ""10 red peppers, chopped"", ""10 medium onions, chopped"", ""1 c. salt"", ""1 qt. white vinegar"", ""3 lb. granulated sugar"", ""2 tsp. celery seed"", ""2 tsp. mustard seed"", ""1 tsp. whole cinnamon"", ""1 tsp. whole allspice"", ""1 tsp. whole cloves""]","[""Soak tomatoes, peppers and onions 2 hours in salt; add no water."", ""Wash 3 times."", ""Tie the spices in a bag."", ""Put all together and cook 1 hour."", ""Remove spice bag and relish is ready for cans.""]",www.cookbooks.com/Recipe-Details.aspx?id=836162,www.cookbooks.com,"[""green tomatoes"", ""red peppers"", ""onions"", ""salt"", ""white vinegar"", ""granulated sugar"", ""celery"", ""cinnamon"", ""whole allspice"", ""whole cloves""]"
Pumpkin Or Squash Pie,"[""4 eggs"", ""3/4 c. sugar"", ""1/4 tsp. salt"", ""1 tsp. ginger"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""2 Tbsp. butter, melted"", ""1 1/2 c. pumpkin or squash, cooked"", ""1 1/2 c. evaporated milk""]","[""Beat eggs and add sugar, salt and spices."", ""Mix well (may use a blender)."", ""Add butter, pumpkin and milk and mix until well blended."", ""Pour into unbaked pastry crust."", ""Bake at 450\u00b0 for 15 minutes."", ""Then finish baking at 350\u00b0 for 30 minutes or until knife inserted into center of pie comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=57288,www.cookbooks.com,"[""eggs"", ""sugar"", ""salt"", ""ginger"", ""cinnamon"", ""nutmeg"", ""butter"", ""pumpkin"", ""milk""]"
Crab Cracker Spread,"[""6 oz. cream cheese"", ""1 can cream of chicken soup"", ""3 to 4 chopped fine green onions"", ""1 tsp. (1 pkg.) plain Knox gelatine, dissolved in 3 tsp. cold water"", ""1 can crabmeat"", ""1 c. finely chopped celery"", ""1 c. mayonnaise (not salad dressing)""]","[""Heat undiluted soup; dissolve gelatine in warm soup."", ""Cool and combine other ingredients."", ""Put in an oiled mold."", ""Chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=508253,www.cookbooks.com,"[""cream cheese"", ""cream of chicken soup"", ""green onions"", ""gelatine"", ""crabmeat"", ""celery"", ""mayonnaise""]"
Queen'S Pralines,"[""1 heaping kitchen spoon sugar"", ""2 c. sugar"", ""3/4 c. milk"", ""pinch of soda"", ""1/3 stick margarine"", ""1 tsp. vanilla"", ""2 c. pecans""]","[""In heavy skillet over medium heat, cook kitchen spoon of sugar until carmelized and medium brown color."", ""In large saucepan, cook 2 cups sugar and milk until it boils; remove from heat and add soda."", ""Stir thoroughly (mixture will be frothy)."", ""Return to heat and again bring to rolling boil."", ""Remove from heat and stir in carmelized sugar; stir well."", ""Return to heat and cook to soft ball stage, stirring frequently."", ""Then add margarine, vanilla and pecans."", ""Stir until mixture starts to harden and loses its gloss. Drop by spoonful onto waxed paper."", ""(I place pan in cold water to speed hardening.)"", ""Makes 18 to 24 pralines depending on size desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=530808,www.cookbooks.com,"[""kitchen"", ""sugar"", ""milk"", ""soda"", ""margarine"", ""vanilla"", ""pecans""]"
Broccoli Salad,"[""6 c. broccoli, chopped"", ""1 lb. cooked bacon"", ""1/4 c. red onion, chopped"", ""1 c. raisins"", ""1 c. cubed mild Colby cheese (optional)"", ""1 c. mayonnaise"", ""1/4 c. sugar"", ""1 Tbsp. vinegar""]","[""Mix the mayonnaise, sugar and vinegar. Layer the first 5 ingredients. Pour dressing over and toss before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=34820,www.cookbooks.com,"[""broccoli"", ""bacon"", ""red onion"", ""raisins"", ""Colby cheese"", ""mayonnaise"", ""sugar"", ""vinegar""]"
White Chili,"[""2 1/2 c. water"", ""1 tsp. lemon pepper"", ""1 tsp. cumin seed"", ""4 chicken breast halves"", ""olive oil"", ""1 clove garlic"", ""1 c. onions"", ""2 pkg. (9 oz. each) frozen white corn in a pouch, thawed"", ""4 (4 oz.) cans diced green chilies, not drained"", ""1 tsp. ground cumin"", ""2 to 3 Tbsp. lime juice"", ""2 (15 oz.) cans Great Northern beans, undrained""]","[""Mix water, 1 teaspoon lemon pepper and cumin seed in a large saucepan, heat to a boil."", ""Add chicken breast halves, reduce heat to low; cover and simmer until chicken is fork tender and juices run clear, 20 to 28 minutes."", ""Remove chicken from bones; cut into 1-inch pieces."", ""Return chicken to saucepan.""]",www.cookbooks.com/Recipe-Details.aspx?id=378581,www.cookbooks.com,"[""water"", ""lemon pepper"", ""cumin"", ""chicken"", ""olive oil"", ""clove garlic"", ""onions"", ""frozen white corn"", ""green chilies"", ""ground cumin"", ""lime juice"", ""cans Great Northern beans""]"
Taco Bake,"[""6 flour tortillas"", ""1 lb. ground chuck"", ""1 can refried beans"", ""1 can tomato sauce"", ""8 oz. shredded Cheddar cheese"", ""1 pkg. taco seasoning"", ""1 1/4 c. milk"", ""3 eggs"", ""1 c. Bisquick""]","[""Brown beef; drain well."", ""Mix in taco seasoning, refried beans and tomato sauce."", ""Grease well a 9 x 13-inch pan."", ""Put flour tortillas, one in each corner with tortillas coming up edge of the pan."", ""Place remaining tortillas on sides of pan, also coming up the edge of pan."", ""Spoon beef mixture on top; spread to edges."", ""Cover with cheese."", ""Mix milk, eggs and Bisquick into smooth pourable batter."", ""Pour over top of cheese."", ""Bake at 350\u00b0 for 40 minutes or until knife inserted comes out clean."", ""Garnish with sour cream, shredded lettuce and diced tomatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=984537,www.cookbooks.com,"[""flour tortillas"", ""ground chuck"", ""beans"", ""tomato sauce"", ""Cheddar cheese"", ""taco seasoning"", ""milk"", ""eggs"", ""Bisquick""]"
Cajun Fettucine,"[""1 lb. crawfish or shrimp"", ""1 lb. crabmeat"", ""1 large onion, chopped"", ""1 stalk celery, chopped"", ""2 cloves garlic, chopped"", ""6 oz. tube garlic cheese"", ""6 oz. fettucine, cooked and drained"", ""2 Tbsp. flour"", ""1/2 pt. half and half"", ""1 small can mushrooms"", ""1 small jar pimientos"", ""1 stick butter or oleo"", ""Tabasco (optional)""]","[""Melt butter in pan and saute onion, celery and garlic."", ""Add flour, cooking about 15 minutes until mixture is light tan in color."", ""Add half and half; add cheese."", ""Cook 10 minutes."", ""Add pimentos, mushrooms and seafood."", ""Cook about 20 minutes."", ""Mix with cooked noodles."", ""Place mixture in 9 x 13-inch pan."", ""Bake, uncovered at 375\u00b0 for about 5 to 10 minutes until hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=530629,www.cookbooks.com,"[""crawfish"", ""crabmeat"", ""onion"", ""celery"", ""garlic"", ""garlic cheese"", ""fettucine"", ""flour"", ""mushrooms"", ""pimientos"", ""butter""]"
Fresh Fruit Salad(Low-Fat - Special Diet)  ,"[""1/2 lb. medium shell noodles"", ""18 oz. carton nonfat plain yogurt"", ""1/4 c. frozen orange juice concentrate"", ""1 (5 oz.) can pineapple chunks, drained"", ""1 large orange, sectioned"", ""1 c. red grapes, halved"", ""1 c. green grapes, halved"", ""1 large apple, chopped"", ""1 medium banana, sliced""]","[""Prepare shell noodles according to package directions."", ""Rinse well with cold water and drain."", ""In small bowl, blend yogurt and orange juice concentrate."", ""In large bowl, combine shell noodles and remaining ingredients."", ""Add yogurt mixture and toss to coat. Cover and chill thoroughly."", ""Yields 10 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=258808,www.cookbooks.com,"[""shell noodles"", ""yogurt"", ""orange juice"", ""pineapple"", ""orange"", ""red grapes"", ""green grapes"", ""apple"", ""banana""]"
Lasagna Rice,"[""1 large bag rice, cooked"", ""1 large container cottage cheese"", ""salt"", ""pepper"", ""parsley flakes"", ""1 large jar spaghetti sauce"", ""pepper and sausage (can be added)"", ""1 lb. hamburg, fried and drained"", ""Mozzarella cheese"", ""grated Parmesan cheese""]","[""Mix together the first 5 ingredients, then mix together the rest of ingredients."", ""Use a 13 x 9-inch casserole dish."", ""Put a light layer of sauce mixture on bottom of pan, then a layer of rice mixture, then again sauce, rice and so on."", ""Top with layer of sauce and then Mozzarella cheese and Parmesan cheese."", ""Bake at 350\u00b0 until hot and bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=923702,www.cookbooks.com,"[""rice"", ""cottage cheese"", ""salt"", ""pepper"", ""parsley flakes"", ""spaghetti sauce"", ""pepper"", ""hamburg"", ""Mozzarella cheese"", ""Parmesan cheese""]"
Cinnamon Caramel Toast,"[""2 Tbsp. brown or maple sugar"", ""1 tsp. cinnamon"", ""4 slices bread"", ""butter or margarine""]","[""Blend sugar and cinnamon."", ""Place bread under broiler rack for about 3 minutes; remove."", ""Spread butter (margarine) on untoasted side, sprinkle with sugar mixture, return to oven and broil until sugar is melted."", ""Cut into fancy shapes, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=1074070,www.cookbooks.com,"[""brown"", ""cinnamon"", ""bread"", ""butter""]"
"Alabama Chicken(""You Are Good To Go"")  ","[""1 large fryer"", ""salt and pepper to taste"", ""1 Tbsp. garlic salt"", ""1 c. buttermilk"", ""1 c. flour"", ""2 c. corn oil""]","[""Cut chicken into serving pieces; wash and dry on paper towel. Then sprinkle with salt, pepper and garlic salt."", ""Then dip in buttermilk."", ""Shake in flour in paper bag."", ""Heat oil to 275\u00b0 to 350\u00b0."", ""Then add chicken."", ""Cook until golden brown, turning once. Once done, drain on paper towel."", ""Place on a platter; garnish with parsley, if you desire.""]",www.cookbooks.com/Recipe-Details.aspx?id=544457,www.cookbooks.com,"[""fryer"", ""salt"", ""garlic salt"", ""buttermilk"", ""flour"", ""corn oil""]"
Refrigerator Mashed Potatoes(Serves 12)  ,"[""5 lb. potatoes (9 large)"", ""2 (3 oz.) pkg. cream cheese"", ""2 tsp. onion salt"", ""1/4 tsp. pepper"", ""1 c. sour cream"", ""1 tsp. salt"", ""2 Tbsp. butter""]","[""Cook peeled potatoes in boiling salted water until tender. Drain."", ""Mash until smooth."", ""Add remaining ingredients and beat until light and fluffy."", ""Cool."", ""Cover and place in refrigerator.* May be used anytime in two weeks.""]",www.cookbooks.com/Recipe-Details.aspx?id=884867,www.cookbooks.com,"[""potatoes"", ""cream cheese"", ""onion salt"", ""pepper"", ""sour cream"", ""salt"", ""butter""]"
Potato Lefse,"[""4 c. mashed potatoes"", ""1/3 c. shortening"", ""1/4 c. heated cream"", ""1 tsp. salt"", ""1 tsp. sugar"", ""2 1/2 c. flour""]","[""Mix and cool before adding flour."", ""Bake thin in frying pan. Makes 9 Lefse.""]",www.cookbooks.com/Recipe-Details.aspx?id=253293,www.cookbooks.com,"[""potatoes"", ""shortening"", ""heated cream"", ""salt"", ""sugar"", ""flour""]"
Play Dough,"[""2 c. flour"", ""1 c. salt"", ""1 c. minus 1 Tbsp. water and food coloring"", ""1 Tbsp. oil""]","[""Mix flour and salt; add liquids."", ""Mix together."", ""Add more flour as needed."", ""Place onto floured surface and enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=745656,www.cookbooks.com,"[""flour"", ""salt"", ""water"", ""oil""]"
Pudding Delight,"[""1 1/2 sticks butter or margarine"", ""1 1/2 c. flour"", ""1 c. pecans"", ""3/4 c. sugar (granulated)"", ""1 (8 oz.) pkg. cream cheese"", ""1 giant size container Cool Whip"", ""2 small pkg. instant Jell-O pudding (flavors of your choice)""]","[""Mix butter, flour and 1/2 cup pecans; place in a 13 x 9-inch Pyrex casserole dish."", ""Bake at 350\u00b0 for 20 minutes; let cool."", ""Mix sugar, cream cheese and 2/3 cup Cool Whip together; spread evenly over crust in a casserole dish."", ""Mix each instant pudding mix as directed on box; layer each pudding into a casserole dish."", ""Add a layer of Cool Whip to cover other ingredients."", ""Top with chopped pecans."", ""Refrigerate until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=584568,www.cookbooks.com,"[""butter"", ""flour"", ""pecans"", ""sugar"", ""cream cheese""]"
Harvey Wallbanger Cake,"[""1 orange cake mix"", ""1 pkg. vanilla instant pudding"", ""1/2 c. oil"", ""4 oz. frozen orange juice"", ""4 oz. water"", ""4 eggs"", ""3 oz. Galliano"", ""1 oz. vodka"", ""1 c. powdered sugar"", ""1 Tbsp. orange juice"", ""1/2 Tbsp. Galliano"", ""1 Tbsp. vodka""]","[""Blend and drizzle over cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=120053,www.cookbooks.com,"[""orange cake"", ""vanilla instant pudding"", ""oil"", ""orange juice"", ""water"", ""eggs"", ""Galliano"", ""vodka"", ""powdered sugar"", ""orange juice"", ""Galliano"", ""vodka""]"
Soda Cracker Pie,"[""3 egg whites, beaten stiff"", ""1 c. sugar"", ""1 tsp. baking powder"", ""1 tsp. vanilla"", ""1 c. nuts, crushed"", ""1/2 c. soda crackers (12), crushed"", ""whip cream""]","[""Mix egg whites and sugar."", ""Fold in baking powder, vanilla, crushed nuts and soda crackers."", ""Pour into pie plate and cook at 350\u00b0 for 20 to 35 minutes."", ""Put whip cream on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=261018,www.cookbooks.com,"[""egg whites"", ""sugar"", ""baking powder"", ""vanilla"", ""nuts"", ""soda crackers"", ""whip cream""]"
Avocado Dip,"[""2 ripe avocados, mashed"", ""1 Tbsp. minced onion"", ""1 clove garlic"", ""1/4 tsp. chili powder or Tabasco"", ""1/4 tsp. salt and pepper"", ""1/3 c. mayo"", ""6 slices crisp bacon, crumbled""]","[""Combine all but the mayo and bacon."", ""Spread mayo over top of avocado mixture in a bowl, sealing edges."", ""Refrigerate until ready to serve."", ""Before serving mix mayo together with avocado mixture. Sprinkle with bacon."", ""You can mix some of the bacon inside."", ""Serve with celery, corn chips or crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=571555,www.cookbooks.com,"[""avocados"", ""onion"", ""clove garlic"", ""chili powder"", ""salt"", ""mayo"", ""bacon""]"
Marinated Salad,"[""1 can French-style green beans"", ""1 can green lima beans"", ""1 can sweet green peas"", ""2 c. chopped celery"", ""1 (4 oz.) jar pimentos, cut into small pieces"", ""1 c. Crisco oil"", ""1 c. white vinegar"", ""1 c. sugar"", ""1/4 tsp. garlic powder (optional)"", ""1 tsp. paprika (optional)""]","[""Mix vegetables together."", ""In a separate bowl, mix oil, vinegar, sugar and spices, if desired."", ""Pour over vegetables."", ""Marinate in refrigerator overnight or 12 hours."", ""Can be kept in refrigerator for 1 week if stored in glass jar or plastic container.""]",www.cookbooks.com/Recipe-Details.aspx?id=393057,www.cookbooks.com,"[""green beans"", ""green lima beans"", ""sweet green peas"", ""celery"", ""pimentos"", ""Crisco oil"", ""white vinegar"", ""sugar"", ""garlic"", ""paprika""]"
Biscotti(Italian Cookies)  ,"[""1/4 lb. butter"", ""1 c. sugar"", ""3 eggs"", ""1 tsp. anise extract"", ""2 c. flour"", ""2 tsp. baking powder"", ""1/4 tsp. salt""]","[""Preheat oven to 375\u00b0."", ""Cream butter and sugar."", ""Add eggs and anise extract; blend thoroughly."", ""Sift flour, baking powder and salt."", ""Add dry ingredients to creamed mixture; blend well."", ""Divide batter in half; place on greased cookie sheet in 2 freeform loaf shapes."", ""Bake until golden (15 to 20 minutes)."", ""Remove from oven; cut in 1-inch slices to make cookies."", ""Place cookies back on cookie sheet, side down."", ""Return to oven to brown slightly (5 to 7 minutes)."", ""Yields approximately 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=237205,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""anise"", ""flour"", ""baking powder"", ""salt""]"
Excellent Beef Casserole,"[""3 Tbsp. all-purpose flour"", ""1 Tsp. salt"", ""1/2 tsp. pepper"", ""2 lb. boneless round steak, cut into cubes"", ""2 Tbsp. cooking oil"", ""1 c. water"", ""14 oz. can beef broth"", ""1 garlic clove, minced"", ""1 Tbsp. dried minced onion"", ""1/2 tsp. thyme"", ""1/4 tsp. crushed dried rosemary"", ""2 c. sliced fresh mushrooms (or canned)"", ""2 c. frozen peas, thawed or 1 can whole kernel corn drained"", ""3 c. mashed potatoes (mashed with milk & butter)"", ""1 Tbsp. butter/margarine, melted"", ""Paprika""]","[""In a large resealable bag combine flour, salt & pepper;"", ""add beef cubes and shake to coat."", ""In a skillet over medium heat, brown the beef in oil."", ""Place beef and dripping in a greased shallow 2 1/2 qt. baking dish."", ""To skillet add water, broth, garlic, onion, thyme and rosemary; bring to a boil. Simmer uncovered for 5 minutes."", ""Stir in mushrooms."", ""Pour over meat;"", ""mix well."", ""Cover and bake at 350\u00b0 for 1 1/2 to 1 3/4 hours or until beef is tender."", ""Sprinkle corn or peas over meat."", ""Spread potatoes evenly over top."", ""Brush with butter;"", ""sprinkle with paprika."", ""Bake 15-20 minutes longer."", ""Yield: 6-8 servings."", ""Great with homemade dinner rolls and a salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=142515,www.cookbooks.com,"[""flour"", ""salt"", ""pepper"", ""boneless round steak"", ""cooking oil"", ""water"", ""beef broth"", ""garlic"", ""onion"", ""thyme"", ""rosemary"", ""mushrooms"", ""frozen peas"", ""potatoes"", ""butter"", ""Paprika""]"
Fudgy Brownies,"[""10 Tbsp. cocoa"", ""2 tsp. vanilla"", ""2 sticks margarine"", ""1 c. self-rising flour"", ""4 eggs"", ""2 c. sugar"", ""1/2 c. chopped nuts""]","[""Mix all ingredients except nuts."", ""Bake at 325\u00b0 for 40 to 45 minutes."", ""Sprinkle top with nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=242211,www.cookbooks.com,"[""cocoa"", ""vanilla"", ""margarine"", ""flour"", ""eggs"", ""sugar"", ""nuts""]"
Strawberry Brunch Loaf,"[""2 c. flour"", ""1 Tbsp. baking powder"", ""1 tsp. salt"", ""1/2 tsp. nutmeg"", ""1 1/2 c. coarsely chopped strawberries"", ""2 tsp. grated lemon peel"", ""2 eggs, beaten"", ""1/2 c. honey"", ""1/4 c. vegetable oil"", ""1/2 c. slivered almonds""]","[""Stir together the flour, baking powder, salt and nutmeg. Combine the lemon peel, eggs, honey and oil."", ""Stir in the strawberries and almonds."", ""Add mixture all at once to flour mixture and stir only until flour is moistened."", ""Pour into greased 8 x 4-inch loaf pan."", ""Bake at 350\u00b0 for 50 to 55 minutes."", ""Cool in pan for 15 minutes before turning onto rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=668468,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""nutmeg"", ""strawberries"", ""eggs"", ""honey"", ""vegetable oil"", ""almonds""]"
Drunken Hot Dogs,"[""2 lb. hot dogs"", ""3/4 c. bourbon"", ""1 1/2 c. catsup"", ""1 c. brown sugar"", ""1 medium onion, chopped""]","[""Mix bourbon, catsup, sugar and onion in crock-pot."", ""Cut hot dogs in bite-size pieces."", ""Simmer in crock-pot on low for 4 to 6 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=266140,www.cookbooks.com,"[""hot dogs"", ""bourbon"", ""catsup"", ""brown sugar"", ""onion""]"
Oven Caramel Corn,"[""8 to 9 qt. popped corn"", ""2 c. brown sugar"", ""1 c. oleo"", ""1 tsp. salt"", ""1/2 c. white sugar"", ""1 tsp. vanilla""]","[""Boil ingredients except for corn for 5 minutes."", ""Mix well and stir occasionally."", ""(Be sure not to burn.)"", ""Remove from heat and pour over corn."", ""Mix quickly and well."", ""Put in cake pan and bake at 250\u00b0 for 1 hour. Stir 2 or 3 times while baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=666985,www.cookbooks.com,"[""corn"", ""brown sugar"", ""oleo"", ""salt"", ""white sugar"", ""vanilla""]"
Chicken And Chips,"[""1 1/4 c. (16 oz. bag) sour cream and onion potato chips, finely crushed"", ""1/4 tsp. onion powder"", ""1/4 tsp. pepper"", ""1 1/2 boneless and skinless chicken breasts, cut into 1-inch pieces"", ""2 Tbsp. butter or margarine, melted""]","[""Preheat the oven to 400\u00b0."", ""In a small bowl, beat together the milk and egg with a fork until well mixed."", ""In a shallow dish, combine the crushed potato chips, onion powder and pepper."", ""Dip chicken pieces into the egg mixture, then roll them in the potato chip mixture."", ""Arrange coated pieces in a single layer in a baking pan that has been coated with nonstick vegetable spray."", ""Repeat until all the chicken is coated."", ""Let sit at room temperature for 15 minutes, then drizzle chicken with the melted butter and bake for 10 to 15 minutes until firm and golden brown."", ""Serve with Ranch dressing as a dipping sauce."", ""Yields 4 to 6 servings (18 to 20 appetizer-sized pieces).""]",www.cookbooks.com/Recipe-Details.aspx?id=833699,www.cookbooks.com,"[""sour cream"", ""onion powder"", ""pepper"", ""chicken breasts"", ""butter""]"
Nut Cake,"[""1 c. butter"", ""2 c. sugar"", ""3 eggs"", ""1 c. milk"", ""3 c. flour"", ""2 tsp. baking powder"", ""2 c. chopped nuts""]","[""Cream butter and sugar."", ""Add eggs, milk, flour and baking powder."", ""Mix."", ""Fold in nuts."", ""Bake in greased tube pan 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=403110,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""milk"", ""flour"", ""baking powder"", ""nuts""]"
Texas Hash,"[""1 lb. ground beef"", ""3 large onions, sliced"", ""1 large green pepper, minced"", ""2 c. uncooked rice or noodles"", ""1 tsp. salt"", ""1/8 tsp. pepper""]","[""Cook onion in oil until yellow; add pepper and beef and cook until mixture is falling apart."", ""Add rest of ingredients."", ""Put in a greased casserole dish and bake at 350\u00b0 for 1 hour."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=280686,www.cookbooks.com,"[""ground beef"", ""onions"", ""green pepper"", ""rice"", ""salt"", ""pepper""]"
Cheese Ball,"[""8 oz. cream cheese"", ""8 oz. ham"", ""1 bunch green onions"", ""bacon bits""]","[""Have cream cheese at room temperature."", ""Chop ham and green onions."", ""Mix with cream cheese and roll in a ball and roll ball in bacon bits."", ""Serve with crackers or chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=652014,www.cookbooks.com,"[""cream cheese"", ""ham"", ""green onions"", ""bacon bits""]"
Sinfully Rich Brownie,"[""4 oz. unsweetened chocolate"", ""1 c. butter or margarine"", ""4 eggs"", ""2 c. granulated sugar"", ""1 Tbsp. vanilla"", ""1/4 tsp. salt"", ""1 c. flour""]","[""Preheat oven to 350\u00b0 (325\u00b0 glass)."", ""Grease a 13 x 9-inch pan. In a large saucepan, combine chocolate and butter."", ""Heat on low until melted, stirring occasionally."", ""Remove from heat."", ""Beat in eggs, then sugar, vanilla and salt until blended, then blend in flour."", ""Spread evenly into greased 13 x 9-inch pan."", ""Bake for 20 to 25 minutes."", ""Brownies should be moist."", ""Don't overbake."", ""Cool on pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=591251,www.cookbooks.com,"[""unsweetened chocolate"", ""butter"", ""eggs"", ""sugar"", ""vanilla"", ""salt"", ""flour""]"
Mom'S Cinnamon Rolls,"[""2 pkg. (1/4 oz. each) active dry yeast"", ""1/3 c. warm water (110~ to 115~)"", ""9 c. flour, divided"", ""2 c. warm milk (110~ to 115~)"", ""1 c. shortening"", ""1 c. sugar"", ""6 eggs"", ""2 tsp. salt"", ""4 Tbsp. butter or margarine, softened"", ""1/2 c. sugar"", ""4 tsp. cinnamon""]","[""In a large mixing bowl, dissolve yeast in water."", ""Add 4 cups flour, milk, shortening, 1 cup sugar, eggs and salt; beat for 2 minutes or until smooth."", ""Add enough remaining flour to form soft dough.""]",www.cookbooks.com/Recipe-Details.aspx?id=740303,www.cookbooks.com,"[""active dry yeast"", ""warm water"", ""flour"", ""warm milk"", ""shortening"", ""sugar"", ""eggs"", ""salt"", ""butter"", ""sugar"", ""cinnamon""]"
German Potato Salad,"[""12 medium potatoes"", ""6 slices bacon"", ""1 medium onion, chopped"", ""2 1/2 Tbsp. flour"", ""1/2 c. vinegar"", ""1 1/2 Tbsp. sugar"", ""3/4 c. hot water"", ""1 1/2 tsp. salt to taste"", ""dash of pepper""]","[""Boil potatoes until jackets are tender."", ""Fry bacon until crisp; save 4 tablespoons of fat."", ""Drain bacon well and crumble (set aside)."", ""Heat bacon fat and stir in flour and onion."", ""Cook slowly."", ""Continue to stir for a minute."", ""Off heat, add water and vinegar; mix well."", ""Return to low heat and cook, stirring, until smooth and thickened."", ""Add sugar, salt, pepper and bacon."", ""Cook for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=898435,www.cookbooks.com,"[""potatoes"", ""bacon"", ""onion"", ""flour"", ""vinegar"", ""sugar"", ""hot water"", ""salt"", ""pepper""]"
Onion Rings,"[""1 c. flour"", ""1/4 tsp. salt"", ""1/2 c. milk"", ""2 Tbsp. salad oil"", ""1 egg white (unbeaten)"", ""6 Tbsp. water"", ""2 to 3 large onions""]","[""Mix together in large bowl."", ""Cut onions into slices; separate into rings."", ""Deep-fry in hot oil.""]",www.cookbooks.com/Recipe-Details.aspx?id=40379,www.cookbooks.com,"[""flour"", ""salt"", ""milk"", ""salad oil"", ""egg"", ""water"", ""onions""]"
Old Fashioned Fruit Cake,"[""1/2 c. lard"", ""1 c. hot water"", ""1 tsp. ginger"", ""1 c. molasses"", ""1 egg"", ""3 c. flour"", ""2/3 c. sugar"", ""1 tsp. soda"", ""2 tsp. baking powder""]","[""Cream the shortening, sugar and egg."", ""Mix molasses, water and soda."", ""Add to sugar mixture. Add sifted dry ingredients."", ""Mix well. Bake in 3 layers in a 275\u00b0 oven for 50 minutes."", ""Spread with cooked, mashed dried apples, sweetened to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=581500,www.cookbooks.com,"[""lard"", ""water"", ""ginger"", ""molasses"", ""egg"", ""flour"", ""sugar"", ""soda"", ""baking powder""]"
Lasagna,"[""1 1/2 lb. hamburger"", ""1 clove garlic, minced or 1/8 tsp. garlic powder"", ""1 Tbsp. parsley flakes"", ""1 Tbsp. basil"", ""1 large can whole peeled tomatoes, chopped in food processor"", ""1 (6 oz.) can tomato paste"", ""3 c. cottage cheese"", ""2 eggs, beaten"", ""1/2 tsp. pepper"", ""1/2 c. Parmesan cheese"", ""1/4 c. parsley flakes"", ""16 oz. Mozzarella cheese, shredded"", ""1/2 box lasagna noodles""]","[""Brown meat and add garlic, parsley flakes and basil."", ""Blend tomatoes and tomato paste in food processor or blender."", ""Add to meat mixture and simmer 1 hour."", ""Mix cottage cheese, eggs, salt, pepper, Parmesan cheese and parsley."", ""Cook noodles until tender. Layer in a 9 x 13-inch pan."", ""First layer noodles, then cottage cheese mixture, then Mozzarella cheese and then meat."", ""Repeat. Bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=166164,www.cookbooks.com,"[""hamburger"", ""clove garlic"", ""parsley flakes"", ""basil"", ""tomatoes"", ""tomato paste"", ""cottage cheese"", ""eggs"", ""pepper"", ""Parmesan cheese"", ""parsley flakes"", ""Mozzarella cheese"", ""lasagna noodles""]"
Overnite Coffee Cake,"[""1 bag frozen dinner rolls, uncooked"", ""1/2 c. each white sugar and brown"", ""1 TBSP. cinnamon"", ""1 c. pecans, chopped in lrg. pcs."", ""4 oz. pkg. butterscotch pudding (not instant)"", ""1 stick butter""]","[""Grease bundt pan and put rolls in bottom."", ""Sprinkle next 6 ingredients over the rolls."", ""Cover and let rise overnight."", ""Preheat oven to 350\u00b0 and bake for 15 min."", ""Cover with foil and bake another 15 min. or until done."", ""Remove from oven and immediately invert onto platter."", ""Be careful, the glaze is hot."", ""Leave bundt pan inverted for a min. or so to let glaze drip onto coffee cake. Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=103060,www.cookbooks.com,"[""dinner rolls"", ""white sugar"", ""cinnamon"", ""pecans"", ""butterscotch pudding"", ""butter""]"
"Mawdee'S Shrimp, Crab, Corn Soup","[""1 onion"", ""1 bell pepper"", ""2 sticks celery"", ""2 cans tomato sauce"", ""3 cans corn"", ""2 cans crab meat"", ""2 1/2 lb. shrimp"", ""1 can cream of mushroom soup"", ""4 to 6 c. water"", ""Tabasco to taste""]","[""Dice and fry onions, bell pepper and celery; add tomato sauce. Fry 10 minutes."", ""Add 4 to 6 cups water; bring to boil."", ""Add cream of mushroom soup; let cook 20 minutes."", ""Add all corn, shrimp, crab and Tabasco."", ""Cook 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=401271,www.cookbooks.com,"[""onion"", ""bell pepper"", ""celery"", ""tomato sauce"", ""corn"", ""crab meat"", ""shrimp"", ""cream of mushroom soup"", ""water""]"
Mayonnaise Bread,"[""2 c. self-rising flour"", ""2 Tbsp. mayonnaise"", ""3 Tbsp. sugar"", ""1 1/2 c. milk""]","[""Stir flour and sugar together."", ""Add mayonnaise and milk; mix well."", ""Pour into greased muffin pans."", ""Bake at 450\u00b0 for about 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=212278,www.cookbooks.com,"[""flour"", ""mayonnaise"", ""sugar"", ""milk""]"
Mustard-Cabbage Relish,"[""3 large heads cabbage, finely shredded"", ""2 1/2 lb. onions, chopped"", ""2 red bell peppers or 1 jar pimento"", ""1 qt. white Heinz vinegar"", ""1 qt. mustard"", ""1 stalk celery, finely chopped"", ""5 lb. sugar"", ""1/2 box mustard seed"", ""1/2 box pickling spices""]","[""Shred"", ""cabbage."", ""Chop"", ""peppers, celery and onions."", ""Put mustard seed"", ""and"", ""spices"", ""in"", ""a loose cheesecloth tied with a string or"", ""plastic\twire tie."", ""Boil all ingredients in a large dishpan for"", ""30"", ""minutes or until the cabbage is tender."", ""Stir as it\tcooks to evenly distribute the mustard."", ""Mix 1/2 cup of flour and"", ""1"", ""cup"", ""of water to make a thin paste."", ""Add to mixture."", ""Stir until"", ""thickened.\tPour into jars rinsed with hot water and seal. Especially good on hot dogs.""]",www.cookbooks.com/Recipe-Details.aspx?id=594158,www.cookbooks.com,"[""cabbage"", ""onions"", ""red bell peppers"", ""white Heinz vinegar"", ""mustard"", ""celery"", ""sugar"", ""pickling spices""]"
Dump Cake,"[""1 cake mix (yellow)"", ""1 c. chopped pecans"", ""1 c. coconut"", ""1 can crushed pineapple"", ""1 c. brown sugar"", ""2 sticks margarine""]","[""In 9 x 13-inch pan, pour pineapple (juice and all) in bottom. Spread evenly, then sprinkle coconut, nuts and brown sugar over the pineapple."", ""Add cake mix (dry) over that."", ""Top with slices of butter or magarine and bake at 350\u00b0 for 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=459787,www.cookbooks.com,"[""cake"", ""pecans"", ""coconut"", ""pineapple"", ""brown sugar"", ""margarine""]"
Cheesy Taco Casserole,"[""2 c. elbow macaroni, uncooked"", ""1 lb. lean ground beef"", ""1 pkg. taco seasoning mix"", ""1 (15 oz.) can tomato sauce"", ""1 can chili beans or kidney beans"", ""1/4 c. milk"", ""2 1/2 c. shredded cheese"", ""1 c. shredded lettuce"", ""1 tomato, diced""]","[""Brown meat in skillet and pour off excess fat."", ""Add taco seasoning, tomato sauce and beans."", ""Simmer, uncovered, 5 minutes. Stir milk and 2 cups cheese into hot cooked macaroni.""]",www.cookbooks.com/Recipe-Details.aspx?id=617833,www.cookbooks.com,"[""elbow macaroni"", ""lean ground beef"", ""taco seasoning mix"", ""tomato sauce"", ""chili beans"", ""milk"", ""shredded cheese"", ""shredded lettuce"", ""tomato""]"
Green Bean Casserole Deluxe,"[""2 (16 oz.) pkg. frozen French or cut green beans"", ""1 (10 3/4 oz.) can condensed cream of mushroom soup"", ""3/4 c. milk"", ""1 (2.8 oz.) can French fried onion rings, divided"", ""1 (3 oz.) jar Hormel Real Bacon Bits, divided"", ""1/8 tsp. pepper""]","[""Heat oven to 350\u00b0."", ""In a bowl, combine beans, soup, milk, 1/2 can of onions, 1/2 jar of Hormel Real Bacon Bits and pepper."", ""Pour into a 1 1/2-quart casserole."", ""Bake 30 minutes."", ""Top with remaining onions and Bacon bits."", ""Bake 5 minutes longer."", ""Serves 5.""]",www.cookbooks.com/Recipe-Details.aspx?id=540702,www.cookbooks.com,"[""green beans"", ""condensed cream"", ""milk"", ""onion rings"", ""Bacon"", ""pepper""]"
French Bread,"[""1 pkg. active dry yeast"", ""1 tsp. sugar"", ""1 1/2 c. warm water"", ""1 1/2 tsp. salt"", ""4 to 4 1/2 c. all-purpose flour"", ""2 Tbsp. cornmeal""]","[""Dissolve yeast and sugar in warm water in large mixing bowl. Let stand until bubbly, 8 to 10 minutes."", ""Stir in salt and enough of the flour to make a stiff dough."", ""Turn dough onto lightly floured surface; knead in additional flour until dough is smooth and elastic, about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=725507,www.cookbooks.com,"[""active dry yeast"", ""sugar"", ""water"", ""salt"", ""all-purpose"", ""cornmeal""]"
Bonnie'S Gourmet Potatoes,"[""6 medium potatoes"", ""2 c. shredded Longhorn cheese"", ""3 green onions, chopped (tops and all)"", ""1 1/2 c. sour cream"", ""6 Tbsp. butter"", ""1 tsp. salt"", ""1/4 tsp. pepper""]","[""Bake potatoes in their skins, then peel. Chop or grate coarsely. Combine cheese and only 4 tablespoons butter in large saucepan. Heat, stirring constantly, until cheese and butter melt. Remove from heat and blend in sour cream, onion, salt and pepper. Fold in potatoes and spoon into a greased 2-quart casserole dish. Dot with remaining 2 tablespoons of butter. Cover and bake at 300\u00b0 for 25 minutes or until bubbly. (If made ahead and refrigerated, bake longer, about 40 to 45 minutes.) Great with tenderloin! Serves 6 to 8. Can do ahead.""]",www.cookbooks.com/Recipe-Details.aspx?id=39863,www.cookbooks.com,"[""potatoes"", ""Longhorn cheese"", ""green onions"", ""sour cream"", ""butter"", ""salt"", ""pepper""]"
Comfort Potatoes,"[""6 medium potatoes, cooked and diced small"", ""1/2 c. butter, melted"", ""2 c. shredded Cheddar cheese"", ""1 c. sour cream"", ""1/2 c. chopped onion"", ""1 tsp. salt"", ""1/4 tsp. pepper""]","[""Combine all ingredients in a greased 2-quart casserole."", ""Dot with butter and sprinkle with paprika."", ""Bake at 350\u00b0 for 30 minutes."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=487588,www.cookbooks.com,"[""potatoes"", ""butter"", ""Cheddar cheese"", ""sour cream"", ""onion"", ""salt"", ""pepper""]"
Easy Party Punch,"[""1 small pkg. cherry Kool-Aid"", ""1 small pkg. raspberry Kool-Aid"", ""2 c. sugar"", ""2 qt. water"", ""1 (46 oz.) pineapple juice, chilled"", ""2 or 3 pt. raspberry sherbet (can use lime)"", ""1 qt. ginger ale""]","[""Mix Kool-Aid, sugar, water and pineapple juice."", ""Add sherbet and lastly pour in ginger ale."", ""Will serve about 50.""]",www.cookbooks.com/Recipe-Details.aspx?id=416115,www.cookbooks.com,"[""cherry"", ""raspberry"", ""sugar"", ""water"", ""pineapple juice"", ""raspberry sherbet"", ""ginger ale""]"
Cheryl'S Overnight Salad,"[""1 head lettuce"", ""1 head cauliflower"", ""2 Tbsp. finely chopped red onion (optional)"", ""2/3 to 1 qt. real mayonnaise"", ""1 lb. bacon, crisply fried and broken up"", ""3/4 c. grated Parmesan cheese"", ""2/3 c. sugar""]","[""Crisply fry 1 pound of bacon."", ""Drain, break up and set aside. Break up lettuce in bottom of very large bowl."", ""Cut up cauliflower and layer on top of lettuce."", ""Sprinkle onion over top if you desire."", ""Pour on mayo and seal to edges of bowl."", ""Sprinkle sugar on top of mayo and then shake cheese over top of the sugar."", ""Sprinkle broken bits of bacon on top of all the layers."", ""Cover and leave undisturbed in fridge overnight."", ""Mix just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=296794,www.cookbooks.com,"[""head lettuce"", ""cauliflower"", ""red onion"", ""mayonnaise"", ""bacon"", ""Parmesan cheese"", ""sugar""]"
Flaky Pie Crust,"[""3 c. sifted flour"", ""1 tsp. salt"", ""1 1/4 c. shortening"", ""5 Tbsp. cold water"", ""1 Tbsp. vinegar"", ""1 egg, slightly beaten""]","[""Blend together flour, salt and shortening."", ""Mix egg, water and vinegar together."", ""Pour over flour mixture."", ""Mix."", ""Roll out on floured surface."", ""Makes two double crust pies or four pie shells. May also be stored in the refrigerator up to 10 days.""]",www.cookbooks.com/Recipe-Details.aspx?id=500092,www.cookbooks.com,"[""flour"", ""salt"", ""shortening"", ""cold water"", ""vinegar"", ""egg""]"
Porcupine Meatballs,"[""1 lb. hamburger"", ""1 1/2 c. bread crumbs"", ""1 egg beaten"", ""1 c. milk"", ""1 medium onion"", ""1/2 tsp. chili powder"", ""1 tsp. salt"", ""1/4 cup rice, uncooked"", ""1 1/2 cup tomato juice"", ""2 tsp. sugar""]","[""Mix hamburger, bread crumbs, egg, milk, onion, chili powder, salt, and rice, shape into balls."", ""Pour tomato juice and sugar over meatballs."", ""Simmer in skillet with lid for approximately 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=114229,www.cookbooks.com,"[""hamburger"", ""bread crumbs"", ""egg"", ""milk"", ""onion"", ""chili powder"", ""salt"", ""rice"", ""tomato juice"", ""sugar""]"
Colorado Meat Loaf Surprise,"[""1 1/2 lb. ground beef"", ""1/2 c. soft bread crumbs"", ""1/3 c. minced onion"", ""1/2 c. ketchup"", ""1 1/4 tsp. seasoned salt"", ""1/4 tsp. pepper"", ""3 c. whipped potatoes"", ""1/4 c. minced green onions"", ""3 Tbsp. chopped parsley"", ""1 egg""]","[""In large bowl, combine beef, bread crumbs, onion, egg, ketchup, 1 teaspoon salt and 1/8 teaspoon pepper."", ""Blend well and shape into a loaf."", ""Place in a shallow baking pan."", ""Bake at 350\u00b0 for 1 1/4 hours."", ""Combine whipped potatoes, green onions, parsley, remaining 1/4 teaspoon salt and remaining 1/8 teaspoon pepper."", ""Spread over top and sides of meat loaf."", ""Bake 20 minutes longer."", ""If desired, broil until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=890388,www.cookbooks.com,"[""ground beef"", ""bread crumbs"", ""onion"", ""ketchup"", ""salt"", ""pepper"", ""potatoes"", ""green onions"", ""parsley"", ""egg""]"
Rocks,"[""2 cup flour"", ""2/3 cup butter"", ""1 cup sugar"", ""2 cups pecans, finely chopped"", ""1/2 tsp cinnamon"", ""1/4 tsp cloves"", ""1/4 tsp nutmeg"", ""1 tsp vanilla"", ""2 eggs"", ""1 tsp baking soda"", ""2 Tbsp hot water""]","[""Cream butter and sugar."", ""Add eggs, spices, flour soda, water and vanilla."", ""Stir in pecans."", ""Drop by spoonfuls on greased cookie sheet."", ""Bake at 225\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=89552,www.cookbooks.com,"[""flour"", ""butter"", ""sugar"", ""pecans"", ""cinnamon"", ""cloves"", ""nutmeg"", ""vanilla"", ""eggs"", ""baking soda"", ""water""]"
Seafood Salad,"[""1 pkg. Louis Kemp crab delights (flake style)"", ""1/2 c. mayonnaise"", ""2 stalks celery, chopped"", ""3 Tbsp. finely chopped onion""]","[""Cut crab delight flakes in half or shred."", ""Combine with mayonnaise, celery and onion."", ""Serve as a sandwich or on lettuce.""]",www.cookbooks.com/Recipe-Details.aspx?id=683823,www.cookbooks.com,"[""crab"", ""mayonnaise"", ""stalks celery"", ""onion""]"
Grandma'S Potato Pancakes,"[""2 lb. peeled raw potatoes"", ""1 Tbsp. salt"", ""2 Tbsp. flour"", ""3 eggs, separated"", ""1 c. milk"", ""1/2 c. finely grated onion (optional)"", ""oil for frying""]","[""Grate raw potatoes into bowl of cold water."", ""Shortly before frying squeeze potatoes using thin white cloth."", ""Place potatoes in bowl."", ""Add salt, flour, egg yolks and milk."", ""Add onions, if desired."", ""Beat egg whites until stiff."", ""Fold into potato mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=544247,www.cookbooks.com,"[""potatoes"", ""salt"", ""flour"", ""eggs"", ""milk"", ""onion"", ""oil""]"
Cheese Cake,"[""1 pkg. graham crackers, rolled out"", ""1/4 c. sugar"", ""1/4 c. margarine, melted""]","[""Roll graham crackers to crumbs."", ""Then add rest of ingredients. Put in a 9-inch pie plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079709,www.cookbooks.com,"[""graham crackers"", ""sugar"", ""margarine""]"
Oven-Fried Sesame Chicken(Diabetic Recipe)  ,"[""3 Tbsp. sesame seed"", ""2 Tbsp. all-purpose flour"", ""1/4 tsp. pepper"", ""2 Tbsp. reduced calorie margarine"", ""4 chicken breast halves, skinned"", ""2 Tbsp. light soy sauce""]","[""Combine sesame seed, flour and pepper."", ""Dip chicken pieces into soy sauce; dredge in sesame seed mixture."", ""Arrange chicken, bone side down, in a large, shallow baking dish."", ""Melt margarine; drizzle over chicken."", ""Bake at 400\u00b0 for 40 to 50 minutes, or until chicken is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=433454,www.cookbooks.com,"[""sesame seed"", ""flour"", ""pepper"", ""margarine"", ""chicken"", ""soy sauce""]"
Banana Dump Cake,"[""1/2 c. oleo"", ""2 c. sugar"", ""2 eggs"", ""1 c. mashed bananas"", ""1 c. sour milk"", ""2 c. flour"", ""1 tsp. soda"", ""1 tsp. baking powder""]","[""Dump in first 4 ingredients and mix well."", ""Dump in remaining 4 ingredients, again mixing well."", ""Pour into greased and floured oblong pan and bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=458045,www.cookbooks.com,"[""oleo"", ""sugar"", ""eggs"", ""bananas"", ""sour milk"", ""flour"", ""soda"", ""baking powder""]"
Old English Cookies,"[""1 c. shortening"", ""2 c. brown sugar"", ""2 eggs"", ""1 c. cold water"", ""3 c. flour"", ""1 tsp. soda"", ""1 tsp. baking powder"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. cloves""]","[""Mix first four ingredients."", ""Sift and add remaining ingredients. Mix well."", ""Drop even amounts on cookie sheets."", ""Bake at 350\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=577882,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""eggs"", ""cold water"", ""flour"", ""soda"", ""baking powder"", ""cinnamon"", ""nutmeg"", ""cloves""]"
German-Style Sauerkraut Kugel,"[""1 medium head cabbage"", ""3 Tbsp. oil (original fat or drippings)"", ""4 slices white bread"", ""1/2 c. flour"", ""1/4 c. chopped candied peel (orange, grapefruit, citron are fine)"", ""1/2 c. chopped almonds"", ""1/2 tsp. salt"", ""1/8 tsp. each: cinnamon, nutmeg and allspice"", ""juice and grated rind of 1 lemon"", ""6 eggs"", ""1/2 c. packed dark brown sugar"", ""1/2 c. seedless raisins""]","[""Discard outer cabbage leaves."", ""Wash rest and chop or shred fine."", ""Saute in oil/fat until browned."", ""Soak bread in water; squeeze thoroughly and mix with cabbage."", ""Put in a large mixing bowl."", ""Add rest of ingredients, blending well."", ""Grease a 10-inch tube pan well; pour in mix and bake at 325\u00b0 for 1 hour and 15 minutes or until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059118,www.cookbooks.com,"[""head cabbage"", ""oil"", ""white bread"", ""flour"", ""candied peel"", ""almonds"", ""salt"", ""cinnamon"", ""lemon"", ""eggs"", ""brown sugar"", ""raisins""]"
Pancake Batter For Tacos,"[""1/2 c. cornmeal"", ""1/2 tsp. salt"", ""1 c. flour"", ""1 1/2 c. water"", ""1 egg""]","[""Mix all ingredients well."", ""Take 1 to 2 tablespoons of batter; spread thinly over ungreased griddle."", ""Leave for a short period of time."", ""Do not allow to brown."", ""Fill with taco fillings of your choice.""]",www.cookbooks.com/Recipe-Details.aspx?id=354610,www.cookbooks.com,"[""cornmeal"", ""salt"", ""flour"", ""water"", ""egg""]"
Bachelor'S Dish,"[""1 lb. hamburger meat"", ""salt"", ""black pepper"", ""chili powder"", ""1 large onion, chopped"", ""1 can tomato sauce"", ""1/4 c. catsup (if desired)"", ""2 1/2 c. grated cheese"", ""Hungry Jack flaky biscuits""]","[""Cook hamburger meat in frying pan."", ""After it is cooked, drain grease off."", ""Put back on stove and add salt, black pepper, chili powder, onion (cut up) and tomato sauce (add 1/4 cup catsup, if desired)."", ""Add 1 can of water with tomato sauce can."", ""Add 1 cup of grated cheese to mixture."", ""Cook 2 to 3 minutes."", ""Pull each Hungry Jack biscuit into halves."", ""Place 1/2 of the biscuits in the bottom of a greased baking pan."", ""Pour cooked mixture over the biscuits. Put the remaining biscuits on top of the mixture."", ""Top with 1 1/2 cups grated cheese."", ""Put in oven at 350\u00b0 and bake until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=653532,www.cookbooks.com,"[""hamburger"", ""salt"", ""black pepper"", ""chili powder"", ""onion"", ""tomato sauce"", ""catsup"", ""grated cheese"", ""flaky biscuits""]"
Fake Crabmeat Dip,"[""1 lb. imitation crabmeat, drained and chopped fine"", ""8 oz. soft cream cheese"", ""1 Tbsp. minced onion"", ""1/8 tsp. garlic salt"", ""2 Tbsp. ketchup""]","[""Mix all ingredients together well."", ""Make 2 hours or more before eating."", ""Serve with chips or crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=192222,www.cookbooks.com,"[""imitation crabmeat"", ""cream cheese"", ""onion"", ""garlic salt"", ""ketchup""]"
Fatless Potato Salad,"[""1/2 c. nonfat plain yogurt (allow liquid to drain away)"", ""1 large potato, boiled and cubed"", ""1/2 to 1 tsp. prepared mustard"", ""1 to 1 1/2 stalks celery, chopped"", ""red/green pepper cubes (optional)"", ""1/4 onion, minced"", ""dash of salt"", ""dash of pepper"", ""dash of vinegar"", ""dash of paprika (like it hot)"", ""dash of cayenne (like it hot)""]","[""Mix together in medium-small bowl."", ""A tiny glug of Italian or other oil based dressing adds flavor."", ""Serves 1.""]",www.cookbooks.com/Recipe-Details.aspx?id=360561,www.cookbooks.com,"[""nonfat plain yogurt"", ""potato"", ""mustard"", ""stalks celery"", ""red/green pepper"", ""onion"", ""salt"", ""pepper"", ""vinegar"", ""paprika"", ""cayenne""]"
Mocha Drink,"[""2 c. milk"", ""1/3 c. chocolate syrup"", ""1 Tbsp. instant coffee"", ""whipped cream""]","[""Mix all ingredients."", ""Pour over crushed ice in mugs."", ""Top with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=78542,www.cookbooks.com,"[""milk"", ""chocolate syrup"", ""instant coffee"", ""whipped cream""]"
Cold Italian Salad,"[""1 lb. spaghetti"", ""2 c. diced radishes"", ""2 c. diced cucumbers"", ""1 (8 oz.) bottle Italian dressing"", ""1/2 bottle salad seasoning"", ""2 c. diced green onions"", ""2 c. diced green peppers"", ""2 c. cherry tomato halves""]","[""Boil pasta, drain and run under cold water."", ""Add all vegetables; toss with dressing and salad seasoning."", ""Better if made a day ahead.""]",www.cookbooks.com/Recipe-Details.aspx?id=854156,www.cookbooks.com,"[""spaghetti"", ""radishes"", ""cucumbers"", ""Italian dressing"", ""salad seasoning"", ""green onions"", ""green peppers"", ""tomato halves""]"
Apple Kugel,"[""4 large Delicious apples"", ""1/2 c. matzo meal"", ""4 eggs, separated"", ""1/2 c. sugar"", ""juice of 1/2 lemon"", ""pinch of salt""]","[""Peel apples and grate fine."", ""Beat egg yolks with sugar until lemon colored."", ""Add lemon juice, apples and matzo meal."", ""Fold in whites which have been stiffly beaten."", ""Pour into greased casserole and bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=588397,www.cookbooks.com,"[""Delicious apples"", ""matzo meal"", ""eggs"", ""sugar"", ""lemon"", ""salt""]"
Sweet Potato Pie(Makes 2)  ,"[""4 eggs"", ""3 c. mashed sweet potatoes"", ""1 Tbsp. vanilla"", ""1 can sweetened condensed milk"", ""2 c. sugar"", ""1 stick butter, melted"", ""cinnamon, nutmeg to taste""]","[""Beat eggs, then add other ingredients."", ""Pour into unbaked pie crust."", ""Bake at 350\u00b0 until firm (about 1 hour).""]",www.cookbooks.com/Recipe-Details.aspx?id=411675,www.cookbooks.com,"[""eggs"", ""mashed sweet potatoes"", ""vanilla"", ""condensed milk"", ""sugar"", ""butter"", ""cinnamon""]"
Turtle Cake,"[""1 (14 oz.) bag vanilla caramels"", ""1/2 c. margarine"", ""1 (5 oz.) can evaporated milk"", ""1 German chocolate cake mix"", ""1 c. chopped pecans"", ""1 c. chocolate chips""]","[""Melt first 3 ingredients over stove in pan, about 6 minutes; stir."", ""Mix cake mix according to directions on box."", ""Pour 1/2 cake mixture into oiled 9 x 13-inch pan and bake at 350\u00b0 for 10 minutes."", ""Pour caramel mixture evenly over cake."", ""Sprinkle chopped nuts and chocolate chips over caramel."", ""Spread remaining cake batter over and return to oven for another 20 minutes. Check with toothpick."", ""Test just top layer. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=744878,www.cookbooks.com,"[""vanilla caramels"", ""margarine"", ""milk"", ""chocolate cake"", ""pecans"", ""chocolate chips""]"
7-Up Salad,"[""1 large pkg. lemon jello"", ""1 c. boiling water"", ""1 c. cold water"", ""1 1/2 bottles 7-Up"", ""3 cut up bananas"", ""1 (7 oz.) can crushed pineapple"", ""1 (10 oz.) pkg. small marshmallows"", ""1 c. pineapple juice"", ""1/4 c. sugar"", ""1 Tbsp. flour"", ""1 beaten egg"", ""2 Tbsp. butter"", ""1 c. Cool Whip or Dream Whip""]","[""Dissolve jello in boiling water."", ""Add 7-Up and cold water."", ""Add bananas and pineapple."", ""Pour marshmallows on top."", ""Place in refrigerator until firm."", ""Mix pineapple juice, sugar, flour and egg."", ""Cook until mixture thickens."", ""Add butter."", ""Stir and remove from heat."", ""Cool."", ""Add Cool Whip and spread on top of jello mixture."", ""Chill and serve."", ""Garnish top with nuts and/or maraschino cherries if you wish.""]",www.cookbooks.com/Recipe-Details.aspx?id=483648,www.cookbooks.com,"[""lemon jello"", ""boiling water"", ""cold water"", ""bananas"", ""pineapple"", ""marshmallows"", ""pineapple juice"", ""sugar"", ""flour"", ""egg"", ""butter""]"
Brown Sugar Buttermilk Cake,"[""1 tsp. soda"", ""1 c. buttermilk"", ""3 c. brown sugar"", ""1/2 lb. butter"", ""4 eggs"", ""1 1/2 tsp. maple flavoring"", ""3 c. all-purpose flour, sifted""]","[""Put soda into buttermilk."", ""Cream butter and sugar until light and fluffy."", ""Add eggs, one at a time; beat well after each."", ""Add flavoring."", ""Blend in flour alternating with milk."", ""Turn into large greased and floured tube pan."", ""Bake at 325\u00b0 for 1 hour."", ""Let cake cool in pan for a few minutes, but turn out on serving plate while still hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=508494,www.cookbooks.com,"[""soda"", ""buttermilk"", ""brown sugar"", ""butter"", ""eggs"", ""maple flavoring"", ""all-purpose flour""]"
Navaho Fry Bread,"[""oil"", ""2 c. flour"", ""3 tsp. baking powder"", ""1/2 tsp. salt"", ""2 Tbsp. sugar"", ""3/4 c. very warm milk""]","[""Heat 1 1/2-inches oil in frypan."", ""Mix remaining ingredients together and knead as for bread."", ""Make into 1-inch balls and flatten a little (not too thick or not too thin); fry.""]",www.cookbooks.com/Recipe-Details.aspx?id=431964,www.cookbooks.com,"[""oil"", ""flour"", ""baking powder"", ""salt"", ""sugar"", ""very warm milk""]"
Green Beans With Bacon,"[""2 cans green beans (save 1 can of juice)"", ""4 slices bacon, cut"", ""1/2 c. onions, sliced"", ""2 tsp. sugar"", ""2 tsp. vinegar"", ""salt"", ""pepper""]","[""Saute bacon and onions."", ""Add 2 cans of green beans and 1 can of juice."", ""Add sugar and vinegar."", ""Add salt and pepper."", ""Simmer for 15 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=744021,www.cookbooks.com,"[""green beans"", ""bacon"", ""onions"", ""sugar"", ""vinegar"", ""salt"", ""pepper""]"
Icicle Pickles,"[""1 small box spices"", ""2 gal. cucumbers"", ""1/2 gal. vinegar"", ""2 Tbsp. alum"", ""1 pt. salt"", ""8 pt. sugar"", ""1 gal. water""]","[""Pour salt over cucumbers."", ""Bring 1 gallon of water to boil; pour over cucumbers."", ""Stir each day for 7 days."", ""Remove cucumbers and wash."", ""Put back into jar and pour alum over cucumbers."", ""Bring 1 gallon of water to boil and pour over cucumbers and alum. Remove from alum water next day."", ""First day, put on 1/2 gallon vinegar, 8 pints sugar and spices."", ""Second day, pour off and bring syrup to boiling point."", ""Pour over cucumbers."", ""Third day, do same as second day."", ""Fourth day, heat syrup."", ""Put pickles in jars and pour syrup over pickles.""]",www.cookbooks.com/Recipe-Details.aspx?id=927291,www.cookbooks.com,"[""cucumbers"", ""vinegar"", ""alum"", ""salt"", ""sugar"", ""water""]"
Enchiladas,"[""2 lb. ground beef"", ""1/2 c. chopped onion"", ""1 c. shredded Cheddar cheese"", ""12 flour tortillas"", ""2 (10 3/4 oz.) cans condensed cream of chicken soup"", ""2 (4 oz.) cans chopped green chilies"", ""2 (5.3 oz.) cans evaporated milk"", ""1 lb. Velveeta cheese, broken in chunks""]","[""Brown and drain fat from ground beef."", ""Add onion and Cheddar cheese."", ""Heat mixture until cheese melts."", ""Divide mixture among 12 tortillas."", ""Roll up and place in a 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=724412,www.cookbooks.com,"[""ground beef"", ""onion"", ""Cheddar cheese"", ""flour tortillas"", ""condensed cream"", ""green chilies"", ""milk"", ""Velveeta cheese""]"
Banana Bread,"[""1\\2 Stick Butter"", ""1\\2 C. Sugar"", ""1\\2 C. Honey"", ""2 Eggs"", ""1 1\\2 C. Mashed, very ripe Bananas"", ""1 1\\2 C. Flour"", ""1\\2 tsp. Baking Soda"", ""1\\2 tsp. Salt"", ""1\\2 C. Nuts""]","[""Cream butter with wooden spoon. Add sugar and honey, beat until creamy and light. Add eggs, one at a time, then thoroughly mix in the bananas. Mix together flour, soda and salt, blend thoroughly into mixture. Fold in nuts. Butter 12x4 1\\2x2 1\\2 loaf pan. Pour in batter. Bake at350\u00b0 for 1 hour or until knife inserted in center comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=828498,www.cookbooks.com,"[""Butter"", ""Sugar"", ""Honey"", ""Eggs"", ""Bananas"", ""Flour"", ""Baking Soda"", ""Salt"", ""Nuts""]"
Trash,"[""1 c. peanut butter"", ""1/2 stick butter"", ""1 (12 oz.) pkg. chocolate chips"", ""1 bag Chex cereal"", ""1 bag mini pretzels"", ""1/2 box Cheerios"", ""1 box 10x sugar""]","[""Melt peanut butter, butter and chocolate chips over low heat. Pour over cereals and pretzels."", ""Dump into brown trash bag with 10x sugar."", ""Close bag and toss to coat.""]",www.cookbooks.com/Recipe-Details.aspx?id=167404,www.cookbooks.com,"[""peanut butter"", ""butter"", ""chocolate chips"", ""cereal"", ""pretzels"", ""Cheerios"", ""sugar""]"
Sweet Potato Casserole,"[""3 to 4 c. sweet potatoes"", ""4 tsp. butter or margarine"", ""1/2 tsp. salt"", ""1/3 c. orange juice"", ""1 (9 oz.) can crushed pineapple"", ""4 halved marshmallows or 10 miniature"", ""1 Tbsp. butter"", ""8 walnut halves""]","[""Mash potatoes, adding butter, salt and juice."", ""Beat until light and fluffy."", ""Add drained pineapple."", ""Pour into greased casserole. Dot with butter. Bake at 350\u00b0 for 45 minutes. Top with marshmallows and walnut halves. Bake until marshmallows are melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=901845,www.cookbooks.com,"[""sweet potatoes"", ""butter"", ""salt"", ""orange juice"", ""pineapple"", ""marshmallows"", ""butter"", ""halves""]"
Paprika Chicken,"[""1 Tbsp. margarine"", ""4 skinless, boneless chicken breast halves"", ""1 (10 3/4 oz.) can cream of mushroom soup"", ""2 tsp. paprika"", ""1/8 tsp. ground red pepper"", ""1/3 c. sour cream or plain yogurt"", ""hot cooked noodles with parsley""]","[""In skillet, in hot margarine, cook chicken 10 minutes or until browned."", ""Remove; set aside."", ""Spoon off fat."", ""In skillet, combine soup, paprika and pepper."", ""Heat to boiling."", ""Return chicken to skillet."", ""Cover; cook over low heat 5 minutes or until chicken is no longer pink, stirring often."", ""Stir in sour cream."", ""Heat through."", ""Serve over noodles."", ""Sprinkle with additional paprika and garnish with fresh parsley, if desired."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=182717,www.cookbooks.com,"[""margarine"", ""skinless"", ""cream of mushroom soup"", ""paprika"", ""ground red pepper"", ""sour cream"", ""noodles""]"
Lemon Bites,"[""1 pkg. lemon flavored cake mix"", ""1 egg"", ""1 (4 oz.) frozen nondairy whipped topping, thawed"", ""1/2 c. sifted powdered sugar""]","[""Mix cake mix, egg and topping. Batter will be thick. Drop teaspoon of dough into powdered sugar. Roll into 1-inch balls. Place balls 2-inches apart on greased cookie sheet. Bake at 350\u00b0 for 10 to 15 minutes. Makes 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=150848,www.cookbooks.com,"[""lemon flavored cake mix"", ""egg"", ""powdered sugar""]"
Mexican Crunch,"[""1 lb. ground chuck"", ""1 small box cheese"", ""1 medium jar thick and chunky salsa"", ""1 bag tortilla chips""]","[""Brown your meat and drain, then add cheese."", ""Stir until melted."", ""Add the salsa."", ""Serve over tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=1051909,www.cookbooks.com,"[""ground chuck"", ""cheese"", ""chunky salsa"", ""tortilla chips""]"
Green Bean Casserole,"[""1 can green beans"", ""8 oz. sour cream"", ""1 can mushroom soup"", ""1 tsp. garlic salt"", ""1/2 to 3/4 c. Cheddar cheese"", ""1/2 stack crackers"", ""1/4 c. butter""]","[""Drain green beans, layer green beans on bottom."", ""Mix sour cream, soup and garlic salt."", ""Pour on green beans, then cheese. Put cracker crumbs on cheese."", ""Put butter on top."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1062219,www.cookbooks.com,"[""green beans"", ""sour cream"", ""mushroom soup"", ""garlic salt"", ""Cheddar cheese"", ""stack crackers"", ""butter""]"
Creamy Pineapple Salad,"[""1 (20 oz.) can crushed pineapple, drained"", ""1 (3 oz.) pkg. lemon or orange gelatin"", ""2 (3 oz.) pkg. cream cheese, softened"", ""1 c. chopped celery"", ""1 c. chopped nuts"", ""1 (3 oz.) can pimento, chopped"", ""1 c. mayonnaise""]","[""Measure juice drained from pineapple."", ""Add water to make 2 cups."", ""Heat liquid to boiling and dissolve gelatin in it."", ""Add other ingredients and stir well."", ""Spoon into a 10-cup mold or pan and chill in refrigerator."", ""Serves 10 or 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=560954,www.cookbooks.com,"[""pineapple"", ""lemon"", ""cream cheese"", ""celery"", ""nuts"", ""pimento"", ""mayonnaise""]"
Raspberry Orange Cooler,"[""4 c. milk"", ""1 1/2 c. orange juice"", ""3 scoops vanilla ice cream"", ""2 c. raspberry yogurt""]","[""Combine ingredients in blender for 1 minute."", ""Garnish as desired."", ""Yields 1/2 gallon.""]",www.cookbooks.com/Recipe-Details.aspx?id=595958,www.cookbooks.com,"[""milk"", ""orange juice"", ""vanilla ice cream"", ""raspberry yogurt""]"
Seven Layer Cookies,"[""1 stick melted butter"", ""1 c. crushed graham cracker crumbs"", ""1 c. coconut"", ""6 oz. semi-sweet chocolate morsels"", ""6 oz. butterscotch morsels"", ""1 c. chopped nuts"", ""1 can Eagle Brand sweetened condensed milk""]","[""Layer in pan as listed."", ""Cook 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1033226,www.cookbooks.com,"[""butter"", ""graham cracker crumbs"", ""coconut"", ""semi-sweet chocolate morsels"", ""butterscotch morsels"", ""nuts"", ""condensed milk""]"
Pecan Brittle,"[""1 cup sugar"", ""1/2 cup white syrup"", ""1/4 cup water"", ""nuts"", ""1 Tbsp. butter"", ""1 tsp. vanilla"", ""1 tsp. soda""]","[""Cook sugar, syrup and water to hard crackle."", ""Add nuts."", ""Cook until it starts to tint brown."", ""Then add butter, vanilla and soda. Pour into well greased cookie sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=48185,www.cookbooks.com,"[""sugar"", ""white syrup"", ""water"", ""nuts"", ""butter"", ""vanilla"", ""soda""]"
Coconut Pies,"[""1/2 stick oleo"", ""1 lb. light brown sugar"", ""3 eggs, beaten"", ""2 Tbsp. flour"", ""3/4 c. milk"", ""2 c. coconut"", ""1 tsp. vanilla""]","[""Melt oleo."", ""Add sugar, beaten eggs, milk, flour, coconut and vanilla, in that order."", ""Makes 14 small tarts or one 9-inch pie. Use Bama tart shells."", ""Bake at 350\u00b0 until browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=983970,www.cookbooks.com,"[""oleo"", ""light brown sugar"", ""eggs"", ""flour"", ""milk"", ""coconut"", ""vanilla""]"
Seven Layer Salad,"[""1 head lettuce, torn into bite size pieces"", ""1/2 c. diced celery"", ""1/2 c. green pepper"", ""1 pkg. frozen peas"", ""1 pt. mayonnaise"", ""2 tsp. sugar"", ""6 oz. cheese, crumbled"", ""6 slices bacon, broken into small pieces""]","[""In order given, put veggies in a bowl or cake pan in layers. Sprinkle with the sugar."", ""Spread crumbled cheese over it."", ""Spread broken bacon pieces next (fried and cooled)."", ""Cover all with mayonnaise."", ""Cover with plastic wrap; refrigerate."", ""Best if used the same day.""]",www.cookbooks.com/Recipe-Details.aspx?id=389947,www.cookbooks.com,"[""head lettuce"", ""celery"", ""green pepper"", ""frozen peas"", ""mayonnaise"", ""sugar"", ""cheese"", ""bacon""]"
Buttermilk Biscuits,"[""2 c. all purpose flour"", ""3 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""3 Tbsp. cold butter or stick margarine"", ""3/4 to 1 cup 1% buttermilk"", ""1 Tbsp. fat-free milk""]","[""Preheat oven to 450\u00b0."", ""In a bowl, combine the flour, baking powder, baking soda and salt; cut in butter until mixture resembles coarse crumbs."", ""Stir in enough buttermilk just to moisten dough. Turn onto a lightly floured surface; knead 3 to 4 times."", ""Pat or roll to 3/4 inch thickness."", ""Cut with a floured 2 1/2 inch biscuit cutter."", ""Place on a baking sheet coated with nonstick cooking spray."", ""Brush with milk."", ""Bake for 12 to 15 minutes or until golden brown."", ""Yield:"", ""8 biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=41581,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""salt"", ""cold butter"", ""buttermilk"", ""milk""]"
Polka Dot Cake,"[""1/3 c. shortening"", ""3/4 c. sugar"", ""2 1/4 c. sifted cake flour"", ""2/3 c. milk"", ""1 (6 oz.) pkg. chocolate chips*"", ""1 1/2 tsp. vanilla"", ""2 eggs"", ""3 tsp. double-acting baking powder"", ""1 tsp. salt""]","[""*Reserve 1 1/2 tablespoons chips for garnishing.""]",www.cookbooks.com/Recipe-Details.aspx?id=1024809,www.cookbooks.com,"[""shortening"", ""sugar"", ""cake flour"", ""milk"", ""chocolate chips"", ""vanilla"", ""eggs"", ""double-acting baking powder"", ""salt""]"
Cauliflower Salad,"[""1 head lettuce, chopped"", ""1 head cauliflower, chopped"", ""1 pkg. frozen peas, thawed (do not cook!)"", ""1 pkg. dry Italian dressing mix"", ""1 pt. mayonnaise"", ""6 slices bacon, fried crisp and crumbled"", ""1 c. Parmesan cheese""]","[""Place lettuce, cauliflower and peas in layers in a large salad bowl."", ""Combine dressing mix and mayonnaise."", ""Make hole in center of salad and pour this mixture."", ""Cover hole with lettuce."", ""On top of salad, place the crumbled bacon and Parmesan cheese."", ""Cover tightly and refrigerate 24 hours."", ""Stir just before serving."", ""Only stir enough to eat, it doesn't last long once mixed.""]",www.cookbooks.com/Recipe-Details.aspx?id=771358,www.cookbooks.com,"[""head lettuce"", ""cauliflower"", ""frozen peas"", ""Italian dressing mix"", ""mayonnaise"", ""bacon"", ""Parmesan cheese""]"
Peach Crisp,"[""2 large cans sliced peaches, drained"", ""1 butter pecan cake mix"", ""1/2 c. butter"", ""1/2 c. chopped pecans""]","[""Place drained peaches in a 9 x 13-inch cake pan."", ""Sprinkle dry butter pecan cake mix over sliced peaches."", ""Cut stick of butter in slices and drop over cake mix."", ""Sprinkle chopped nuts over mixture."", ""Bake in a 350\u00b0 oven for 30 to 45 minutes, or until golden brown and bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=977014,www.cookbooks.com,"[""peaches"", ""butter"", ""butter"", ""pecans""]"
Grandma Lee'S Meat Balls,"[""3 lb. ground beef"", ""3 lb. ground pork"", ""3 cloves garlic, chopped fine"", ""3 eggs"", ""1 c. bread crumbs"", ""2 Tbsp. olive oil"", ""1 c. Romano cheese"", ""salt, pepper and parsley to taste""]","[""Mix all ingredients for meat balls together and cover."", ""Put in refrigerator for 1/2 hour."", ""While meat is in refrigerator, make Grandma Lee's Spaghetti Sauce."", ""After sauce has simmered for 1/2 hour, make meat balls from meat mixture and put into puree. Continue cooking puree and meat balls for 1 1/2 hours, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=361669,www.cookbooks.com,"[""ground beef"", ""ground pork"", ""garlic"", ""eggs"", ""bread crumbs"", ""olive oil"", ""Romano cheese"", ""salt""]"
Lemon Pie,"[""3 Tbsp. flour"", ""1 c. sugar"", ""3 Tbsp. cornstarch"", ""1/2 c. cold water"", ""1 c. water (boiling)"", ""3 egg yolks"", ""2 Tbsp. butter"", ""1/4 c. lemon juice or grated rind of 1 lemon"", ""dash of salt""]","[""Mix sugar, cornstarch and flour in top of double boiler."", ""Add cold water slowly and stir until blended."", ""Add boiling water, stirring constantly."", ""Continue stirring and cook until thick and clear."", ""Stir in beaten egg yolks and butter; cook until eggs thicken."", ""Remove from heat."", ""Add lemon juice, rind and salt."", ""Stir and let cool."", ""Put in baked shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=372896,www.cookbooks.com,"[""flour"", ""sugar"", ""cornstarch"", ""cold water"", ""water"", ""egg yolks"", ""butter"", ""lemon juice"", ""salt""]"
Buttermilk Cookies,"[""1 c. shortening"", ""2 c. sugar"", ""3 eggs"", ""1 tsp. salt"", ""1 c. buttermilk or sour milk"", ""2 tsp. vanilla"", ""1 tsp. soda"", ""3 tsp. baking powder"", ""4 c. flour""]","[""Mix all ingredients together."", ""Drop by teaspoonfuls onto ungreased cookie sheet."", ""Bake at 375\u00b0 until golden.""]",www.cookbooks.com/Recipe-Details.aspx?id=120,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""salt"", ""buttermilk"", ""vanilla"", ""soda"", ""baking powder"", ""flour""]"
Flitch (Candy),"[""1 box 10x sugar (add a little cornstarch)"", ""2 Tbsp. butter or margarine"", ""1/4 tsp. vanilla"", ""1/4 c. milk"", ""peanut butter""]","[""Sift the sugar."", ""Add melted butter and vanilla."", ""Add a little milk at a time."", ""Mix until creamy."", ""Roll out flat on wax paper. Spread with peanut butter."", ""Form into a roll."", ""Cut in 3 pieces and put in refrigerator until firm."", ""Cut into thin slices."", ""May also be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056153,www.cookbooks.com,"[""sugar"", ""butter"", ""vanilla"", ""milk"", ""peanut butter""]"
Italian Sauteed Chicken With Italian Mushroom Rice,"[""6 chicken breast halves, skinned and boned"", ""1/2 c. flour"", ""1/8 tsp. white pepper"", ""1 1/2 sticks butter"", ""1 Tbsp. olive oil"", ""1 garlic clove, minced"", ""1/2 tsp. crushed rosemary"", ""1/2 tsp. sweet basil"", ""1/2 c. white wine"", ""Italian Mushroom Rice""]","[""Cut each chicken breast into 3 long strips."", ""Dredge strips with mixture of flour and white pepper."", ""In a heavy skillet, melt 1 stick butter and add olive oil, garlic, rosemary and basil."", ""Saute chicken in this mixture and lightly brown."", ""Add wine and cook on low heat until 1/2 of wine has been reduced."", ""This may be done 3 or 4 hours before serving."", ""When ready to serve, reheat on low heat; remove the chicken and add 1/2 stick butter to remaining gravy. When hot, place chicken pieces on bed of hot Italian Mushroom Rice and spoon on gravy."", ""Serve immediately."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=280654,www.cookbooks.com,"[""chicken"", ""flour"", ""white pepper"", ""butter"", ""olive oil"", ""garlic"", ""rosemary"", ""sweet basil"", ""white wine"", ""Italian Mushroom Rice""]"
Tenderloin Deluxe,"[""2 (2 1/2 lb.) whole tenderloins (have butcher trim fat; pork tenderloin may also be used)"", ""2 Tbsp. butter"", ""1/4 c. chopped green onions"", ""mushrooms (may be added)"", ""2 Tbsp. butter"", ""2 Tbsp. soy sauce"", ""1 tsp. Dijon mustard"", ""dash of pepper"", ""3/4 c. plus dry sherry""]","[""Spread tenderloin with the first 2 tablespoons butter. Place in shallow baking pan. Bake, uncovered, in hot oven at 400\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=113993,www.cookbooks.com,"[""tenderloins"", ""butter"", ""green onions"", ""mushrooms"", ""butter"", ""soy sauce"", ""mustard"", ""pepper"", ""sherry""]"
Honey-Graham Bread,"[""3 c. Robin Hood stone ground graham flour"", ""1/3 c. honey"", ""1/4 c. shortening"", ""1 Tbsp. salt"", ""2 pkg. active dry yeast"", ""2 1/4 c. very warm water (120~ to 130~)"", ""3 to 4 c. all-purpose flour""]","[""Mix graham flour, honey, shortening, salt and yeast, then add warm water."", ""Mix together well, then add all-purpose flour, 1 cup at a time, to make dough easy to handle.""]",www.cookbooks.com/Recipe-Details.aspx?id=795617,www.cookbooks.com,"[""stone ground"", ""honey"", ""shortening"", ""salt"", ""active dry yeast"", ""very warm water"", ""all-purpose""]"
Easy Truffles,"[""1 (12 oz.) pkg. semi-sweet chocolate"", ""1 (8 oz.) pkg. cream cheese, softened"", ""3 c. confectioners sugar"", ""1 1/2 tsp. vanilla"", ""nuts, ground or coconut, flaked""]","[""In microwave, melt chocolate on High for 3 to 4 minutes or until almost melted."", ""Stir after each minute."", ""Remove from microwave and stir until completely melted."", ""Add cream cheese and beat until smooth."", ""Add sugar gradually and beat well."", ""Add chocolate and vanilla and blend thoroughly."", ""Refrigerate for about 1 hour (one hour only)."", ""Shape into 1-inch balls."", ""Roll into nuts or coconut."", ""Store in refrigerator."", ""Makes about 5 dozen."", ""Very good.""]",www.cookbooks.com/Recipe-Details.aspx?id=62843,www.cookbooks.com,"[""semi-sweet chocolate"", ""cream cheese"", ""confectioners sugar"", ""vanilla"", ""nuts""]"
Strawberry Delight,"[""1 sponge cake"", ""1 (12 oz.) pkg. strawberry glaze"", ""1 (8 oz.) Cool Whip"", ""1 pt. fresh strawberries"", ""1 pt. ice cream (flavor optional)""]","[""Put 2 scoops ice cream in center of cake."", ""Then put strawberry glaze on cake and ice cream."", ""Then put Cool Whip on top of glaze. Then put strawberries on top of Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=461965,www.cookbooks.com,"[""cake"", ""strawberry glaze"", ""fresh strawberries"", ""cream""]"
Raspberry Sauce,"[""1 (10 oz.) pkg. frozen raspberries, thawed and drained"", ""3 Tbsp. powdered sugar (optional)"", ""1 Tbsp. Kirsch""]","[""Puree raspberries in a processor or blender until smooth. Press through a fine sieve set over a small bowl."", ""Add sugar (if raspberries are unsweetened) and Kirsch; mix well."", ""Serve immediately, or cover and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=539204,www.cookbooks.com,"[""frozen raspberries"", ""powdered sugar""]"
Cream Of Broccoli Soup,"[""2 (10 oz.) pkg. chopped broccoli"", ""2 (10 3/4 oz.) cans cream of mushroom soup, undiluted"", ""3 c. milk"", ""3 Tbsp. butter"", ""1/2 tsp. whole tarragon"", ""salt and pepper to taste""]","[""Cook broccoli according to package directions; drain well. Add remaining ingredients, bring to a boil then simmer over low heat for approximately 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=191061,www.cookbooks.com,"[""broccoli"", ""cream of mushroom soup"", ""milk"", ""butter"", ""tarragon"", ""salt""]"
Pineapple Sandwiches,"[""3/4 stick butter"", ""1/2 c. sugar"", ""1 (8 oz.) can crushed pineapple"", ""1 Tbsp. flour or cornstarch"", ""2 (3 oz.) pkg. cream cheese""]","[""Mix first 3 ingredients and bring to a boil."", ""Add 1 tablespoon flour or cornstarch."", ""Add cream cheese."", ""Cool and spread.""]",www.cookbooks.com/Recipe-Details.aspx?id=873969,www.cookbooks.com,"[""butter"", ""sugar"", ""pineapple"", ""flour"", ""cream cheese""]"
Sleeping Cookies,"[""2 egg whites"", ""1/8 tsp. salt"", ""3/4 c. sugar"", ""1 tsp. vanilla"", ""6 oz. chocolate chips""]","[""Preheat oven to 400\u00b0."", ""Beat egg whites at high speed until frothy."", ""Add salt while continuing to beat."", ""Add sugar a little bit at a time. Add vanilla while still beating."", ""Fold in the chocolate chips."", ""Heavily grease cookie sheets."", ""Put on the cookie sheets in heaping spoonfuls."", ""Put in the oven and turn it off immediately."", ""Cook at least 3 hours and preferably all night.""]",www.cookbooks.com/Recipe-Details.aspx?id=935723,www.cookbooks.com,"[""egg whites"", ""salt"", ""sugar"", ""vanilla"", ""chocolate chips""]"
Peach Cobbler,"[""1 c. Bisquick or flour"", ""1 c. milk"", ""1 c. sugar"", ""1 large can sliced peaches"", ""2 Tbsp. baking powder"", ""1 stick oleo""]","[""Melt oleo in pan."", ""Mix together in a large bowl all dry ingredients."", ""Pour mixture into hot pan where oleo has been melted."", ""Lay peaches very carefully on top."", ""Measure 1 cup of the peach juice and pour over the peaches."", ""Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=348263,www.cookbooks.com,"[""Bisquick"", ""milk"", ""sugar"", ""peaches"", ""baking powder"", ""oleo""]"
Turkey And Rice Casserole,"[""2 c. cooked rice (noodles may be substituted)"", ""1 c. mushroom soup"", ""1 can mushroom pieces"", ""1 egg, well beaten"", ""2 c. diced turkey"", ""1/2 c. diced celery"", ""1 Tbsp. chopped onion"", ""1 c. turkey broth"", ""1/2 c. diced American cheese""]","[""Mix all ingredients; pour into greased casserole."", ""Sprinkle top with buttered crumbs, if desired."", ""Bake 30 to 40 minutes at 350\u00b0 (until bubbling).""]",www.cookbooks.com/Recipe-Details.aspx?id=362173,www.cookbooks.com,"[""rice"", ""mushroom soup"", ""mushroom pieces"", ""egg"", ""turkey"", ""celery"", ""onion"", ""turkey broth"", ""American cheese""]"
Crab Dip,"[""1 can crabmeat"", ""1 (8 oz.) cream cheese"", ""1/2 c. mayonnaise"", ""1/2 c. milk"", ""1 tsp. horseradish"", ""1 tsp. onion flakes""]","[""Mix and microwave 3 to 4 minutes."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=463311,www.cookbooks.com,"[""crabmeat"", ""cream cheese"", ""mayonnaise"", ""milk"", ""horseradish"", ""onion flakes""]"
Crock-Pot Hot Dogs,"[""36 oz. grape jelly"", ""24 oz. mustard"", ""2 pkg. hot dogs""]","[""Cut hot dogs into small pieces and put in crock-pot with jelly and mustard."", ""Slow cook 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=812946,www.cookbooks.com,"[""grape jelly"", ""mustard"", ""hot dogs""]"
Biscuit Rolls,"[""4 c. flour (plain)"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""3 Tbsp. sugar"", ""1 c. shortening"", ""2 c. buttermilk"", ""1/4 c. warm water"", ""1 pkg. dry yeast""]","[""Mix dry yeast with water."", ""Mix all ingredients together until soft."", ""Store in icebox until ready to use.""]",www.cookbooks.com/Recipe-Details.aspx?id=491789,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""baking powder"", ""sugar"", ""shortening"", ""buttermilk"", ""warm water"", ""yeast""]"
Sweet Potato Pecan Pie,"[""2 c. cooked, mashed sweet potatoes"", ""3 eggs, lightly beaten"", ""2/3 c. sugar"", ""2/3 c. evaporated milk"", ""1 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""1/4 tsp. ginger"", ""1/4 tsp. cloves"", ""2 Tbsp. melted butter or oleo"", ""3 eggs"", ""1/4 tsp. salt"", ""2/3 c. sugar"", ""1 stick butter or oleo"", ""1 c. Karo syrup (light)"", ""1 1/4 c. chopped pecans"", ""2 unbaked (9-inch) pie shells""]","[""Mix together in medium size bowl, sweet potatoes, 3 eggs, 2/3 cup sugar, evaporated milk, spices and 2 tablespoons butter; set aside."", ""Mix all other ingredients well and add together in large bowl; stir well."", ""Pour mixture into 2 pie shells, dividing equally. Bake in oven at 325\u00b0 for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=261752,www.cookbooks.com,"[""potatoes"", ""eggs"", ""sugar"", ""milk"", ""cinnamon"", ""nutmeg"", ""ginger"", ""cloves"", ""butter"", ""eggs"", ""salt"", ""sugar"", ""butter"", ""syrup"", ""pecans"", ""pie shells""]"
Poppy Seed Dressing,"[""1/3 c. sugar"", ""1/2 c. honey"", ""1 c. vegetable oil"", ""1/3 c. vinegar"", ""1 Tbsp. onion juice or grated onion"", ""1 tsp. salt"", ""1 tsp. dry mustard"", ""1 1/2 Tbsp. poppy seed""]","[""Combine all ingredients except the poppy seeds into a blender."", ""Blend for 2 to 3 minutes."", ""Stir in poppy seeds."", ""Let it chill."", ""Makes 1 3/4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=140299,www.cookbooks.com,"[""sugar"", ""honey"", ""vegetable oil"", ""vinegar"", ""onion juice"", ""salt"", ""dry mustard"", ""poppy seed""]"
Judy'S Macaroni Dish,"[""1 lb. lean ground beef"", ""1 small onion, chopped"", ""2 garlic cloves, chopped"", ""1/2 green onion, chopped"", ""salt and pepper to taste"", ""8 oz. elbow macaroni"", ""1 can spaghetti sauce"", ""Cheddar cheese or cheese of choice slices""]","[""Cook macaroni according to package directions; drain."", ""Set aside."", ""Saute onions, garlic and green pepper until tender."", ""Add ground beef and brown; add spaghetti sauce."", ""Bring to boil, then pour over macaroni."", ""Pour into a large baking dish or pan; cover with cheese slices."", ""Put into oven at 350\u00b0 until cheese melts. Enjoy."", ""Family favorite.""]",www.cookbooks.com/Recipe-Details.aspx?id=353772,www.cookbooks.com,"[""lean ground beef"", ""onion"", ""garlic"", ""green onion"", ""salt"", ""elbow macaroni"", ""spaghetti sauce"", ""Cheddar cheese""]"
Carrot Cake,"[""2 c. flour"", ""2 c. sugar"", ""2 Tbsp. baking soda"", ""1 tsp. salt"", ""2 tsp. ground cinnamon"", ""4 eggs"", ""1 c. oil"", ""4 c. grated raw carrots (8 medium)"", ""1/2 c. nuts (walnuts or pecans)"", ""1 recipe Cream Cheese Frosting"", ""1/2 c. raisins (optional)""]","[""Stir flour, sugar and cinnamon in small bowl."", ""In large bowl, beat eggs and oil until frothy."", ""Gradually add flour mixture. Beat until smooth."", ""(May add a little milk.)"", ""Mix in nuts, carrots and raisins."", ""Pour into two greased and floured 8-inch round pans. Bake at 350\u00b0 for 25 to 30 minutes."", ""Double recipe makes 3 layers and 6 cupcakes."", ""Cool in pans 10 minutes and remove and cool on rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=600651,www.cookbooks.com,"[""flour"", ""sugar"", ""baking soda"", ""salt"", ""ground cinnamon"", ""eggs"", ""oil"", ""carrots"", ""nuts"", ""Cream Cheese"", ""raisins""]"
Million Dollar Candy,"[""1 large can Milnot milk"", ""5 c. white sugar"", ""1 jar marshmallow cream"", ""12 oz. pkg. chocolate chips"", ""1 c. nuts"", ""1 tsp. vanilla"", ""3 sticks margarine""]","[""Mix milk, sugar and margarine and cook for 14 minutes; remove from heat and add marshmallow cream and chocolate chips."", ""Beat until all melted."", ""Add nuts and vanilla."", ""Pour in buttered pan and let cool."", ""Cut in squares."", ""Makes about 5 pounds.""]",www.cookbooks.com/Recipe-Details.aspx?id=207428,www.cookbooks.com,"[""milk"", ""white sugar"", ""marshmallow cream"", ""chocolate chips"", ""nuts"", ""vanilla"", ""margarine""]"
Pumpkin Pie,"[""2 eggs, beaten"", ""1 (16 oz.) can solid pack pumpkin"", ""3/4 c. sugar"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1/2 tsp. ginger"", ""1/4 tsp. cloves"", ""1 1/2 c. Pet evaporated milk"", ""1 deep dish pie crust""]","[""Mix all ingredients."", ""Bake at 375\u00b0 for 70 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000830,www.cookbooks.com,"[""eggs"", ""solid pack pumpkin"", ""sugar"", ""salt"", ""cinnamon"", ""ginger"", ""cloves"", ""milk"", ""dish pie crust""]"
Clam Dip,"[""2 c. minced clams"", ""1 tsp. lemon juice"", ""1/2 c. bread crumbs"", ""1 tsp. oregano"", ""1/4 lb. butter, melted"", ""1 tsp. parsley"", ""1 small onion, chopped"", ""Velveeta cheese""]","[""Mix all ingredients together and put in casserole."", ""Top with Velveeta cheese and sprinkle with paprika."", ""Bake for 20 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=242611,www.cookbooks.com,"[""clams"", ""lemon juice"", ""bread crumbs"", ""oregano"", ""butter"", ""parsley"", ""onion"", ""Velveeta cheese""]"
Butter Icing(For Cookies Or Bars)  ,"[""2 1/2 Tbsp. soft butter"", ""1 1/2 c. powdered sugar"", ""1 1/2 tsp. cream or milk"", ""3/4 tsp. vanilla""]","[""Cut softened butter into powdered sugar."", ""Add cream and vanilla."", ""Mix to desired consistency."", ""Add more liquid to make thinner."", ""Add less or more powdered sugar, if wanted thicker.""]",www.cookbooks.com/Recipe-Details.aspx?id=521190,www.cookbooks.com,"[""butter"", ""powdered sugar"", ""cream"", ""vanilla""]"
Sweet Potatoes,"[""1 (18 oz.) can sweet potatoes"", ""1 can pear sauce (reserve juice)"", ""1 can mandarin oranges, drained"", ""1/2 c. raisins"", ""2 Tbsp. cornstarch"", ""2 Tbsp. butter""]","[""Cut up sweet potatoes and pears and place into a greased baking dish."", ""Add the oranges and raisins."", ""Heat pear juice to boil."", ""Add cornstarch (which has been mixed with a little water) and the butter."", ""Cook until thick."", ""Pour over sweet potatoes. Bake at 350\u00b0 for 30 minutes or 15 minutes on High in microwave.""]",www.cookbooks.com/Recipe-Details.aspx?id=210899,www.cookbooks.com,"[""sweet potatoes"", ""pear sauce"", ""mandarin oranges"", ""raisins"", ""cornstarch"", ""butter""]"
Cold Spaghetti Salad,"[""2 lb. spaghetti"", ""2 tomatoes"", ""2 cucumbers"", ""1 large onion"", ""1/2 bottle Durkee salad seasoning (with or without cheese)"", ""1 small bottle Italian salad dressing""]","[""Cook noodles according to box directions. Rinse and chill. Dice tomatoes, cucumbers and onion. Combine the spaghetti, which can be cut into smaller pieces, with the tomatoes, cucumbers and onion. Add the seasoning salt and mix well until all ingredients are coated."", ""Pour the Italian dressing over combined ingredients. Mix together. Chill."", ""Delicious for summer with hamburger, chicken, steak, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=791801,www.cookbooks.com,"[""spaghetti"", ""tomatoes"", ""cucumbers"", ""onion"", ""salad seasoning"", ""Italian salad dressing""]"
Spaghetti Salad,"[""1 Large box of cooked pasta"", ""2 cups each:"", ""carrots"", ""broccoli"", ""onion"", ""cauliflower"", ""radishes"", ""1 1/2 cups shredded cheese"", ""1 can chow mein noodles"", ""1 bottle italian dressing""]","[""Cook pasta and allow to cool."", ""Then add shredded cheese and 1 1/2 cups chow mein noodles. Add Italian dressing and pour over all of this and put in refrigerator and let cool, eat"", ""til you can't eat anymore.""]",www.cookbooks.com/Recipe-Details.aspx?id=141689,www.cookbooks.com,"[""pasta"", ""carrots"", ""broccoli"", ""onion"", ""cauliflower"", ""radishes"", ""shredded cheese"", ""noodles"", ""italian dressing""]"
Mom'S Dessert,"[""1 1/2 c. flour"", ""1 c. margarine"", ""1/2 c. chopped nuts"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. powdered sugar"", ""1 c. Cool Whip"", ""2 small pkg. instant chocolate pudding"", ""3 c. milk""]","[""Mix cream cheese with powdered sugar and Cool Whip."", ""Spread over cooked crust and set aside."", ""Mix pudding and milk."", ""Spread over cream cheese."", ""Spread layer of Cool Whip and nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=708954,www.cookbooks.com,"[""flour"", ""margarine"", ""nuts"", ""cream cheese"", ""powdered sugar"", ""instant chocolate pudding"", ""milk""]"
Choco-Cherry Nut Drops,"[""2 1/2 c. flour"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 c. butter"", ""1 c. brown sugar"", ""1/2 c. sugar"", ""1 egg"", ""1 1/2 tsp. vanilla"", ""1 c. (6 oz. pkg.) Nestle semi-sweet chocolate morsels"", ""1/2 c. nuts, chopped"", ""1/4 c. cherries, chopped (maraschino)""]","[""Sift together Pillsbury's all-purpose flour, soda and salt. Cream butter."", ""Gradually add 1 cup firmly packed brown sugar and sugar, creaming well."", ""Blend in 1 unbeaten egg and vanilla; beat well."", ""Add in dry ingredients gradually, blending well."", ""Stir in chocolate morsels, chopped nuts and chopped cherries."", ""Drop by rounded teaspoon onto greased cookie sheets."", ""Bake at 375\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=543565,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""butter"", ""brown sugar"", ""sugar"", ""egg"", ""vanilla"", ""semi-sweet chocolate morsels"", ""nuts"", ""cherries""]"
Stuffed Bell Peppers,"[""4 medium green bell peppers"", ""1 lb. ground beef"", ""1/2 c. Minute rice"", ""1/4 tsp. pepper"", ""1/2 tsp. oregano"", ""1/8 tsp. garlic powder"", ""1/3 c. tomato sauce"", ""1 egg"", ""1 (8 oz.) can tomato sauce""]","[""Cut bell peppers in half lengthwise; remove core and seeds."", ""In a medium bowl mix beef, rice, pepper, oregano, garlic powder, tomato sauce, egg and half of the 8 ounce can of tomato sauce; blend well."", ""Spoon beef mixture into bell pepper halves; top with remaining tomato sauce."", ""Cover with waxed paper."", ""Heat in microwave on Roast for 19 to 22 minutes."", ""Allow to stand 4 minutes, covered, before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=932249,www.cookbooks.com,"[""green bell peppers"", ""ground beef"", ""rice"", ""pepper"", ""oregano"", ""garlic powder"", ""tomato sauce"", ""egg"", ""tomato sauce""]"
Vegetable Soup,"[""2 1/2 lb. cubed boiling beef"", ""2 tsp. vinegar"", ""1 1/2 lb. onions"", ""2 1/2 lb. carrots"", ""1 stalk celery"", ""1/2 head cabbage"", ""5 lb. potatoes"", ""2 cans tomatoes"", ""3/4 c. macaroni"", ""2 beef bouillon cubes"", ""2 large cans tomato juice"", ""salt and pepper to taste""]","[""Day Before:"", ""Put meat in large pot and cover with water; add vinegar."", ""Bring to a boil and simmer 2 hours or until tender."", ""Add water as needed."", ""When done, cool, then put into a covered dish (meat and broth) and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=715771,www.cookbooks.com,"[""boiling beef"", ""vinegar"", ""onions"", ""carrots"", ""celery"", ""cabbage"", ""potatoes"", ""tomatoes"", ""macaroni"", ""tomato juice"", ""salt""]"
Scalloped Sausage And Potatoes,"[""1 lb. bulk pork sausage"", ""4 medium potatoes, pared and thinly sliced (4 c.)"", ""1/4 c. all-purpose flour"", ""1/4 tsp. salt"", ""4 oz. shredded sharp process American cheese (1 c.)"", ""1 1/2 c. milk""]","[""In skillet, break sausage into small pieces; brown lightly and drain well."", ""Place half of the potatoes in 2-quart casserole; sift half the flour over and sprinkle with half the salt."", ""Top with half the sausage, then half the cheese."", ""Repeat with remaining potatoes, flour, salt, sausage and cheese."", ""Pour milk over all. Cover and bake in a moderate oven (350\u00b0) for 50 to 60 minutes, or until potatoes are tender."", ""Uncover and bake 10 minutes more. Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=551728,www.cookbooks.com,"[""pork sausage"", ""potatoes"", ""all-purpose"", ""salt"", ""American cheese"", ""milk""]"
Granola,"[""8 c. rolled oats"", ""1 c. unsweetened coconut"", ""1/2 c. sunflower seeds"", ""1 c. chopped nuts"", ""2 large ripe bananas"", ""1 c. pitted dates"", ""1/2 c. water"", ""1 tsp. salt""]","[""Combine first 4 ingredients in large bowl."", ""In blender, whiz bananas, dates and water."", ""Mix all ingredients well."", ""Spread on jelly roll pan 1/2-inch thick."", ""Bake at 200\u00b0 for 90 minutes, stirring every 30 minutes until golden and almost dry."", ""Turn oven off and leave pans in oven to complete drying."", ""Store in airtight container."", ""Wheat germ, bran, sesame seed and raisins can be added.""]",www.cookbooks.com/Recipe-Details.aspx?id=708056,www.cookbooks.com,"[""rolled oats"", ""unsweetened coconut"", ""sunflower seeds"", ""nuts"", ""bananas"", ""dates"", ""water"", ""salt""]"
Southern Style Corn Bread Dressing,"[""2 boxes Jiffy corn bread mix"", ""diced onions and celery"", ""2 eggs"", ""3 tsp. poultry seasoning"", ""2 tsp. sage"", ""1 tsp. seasoning salt"", ""1/2 tsp. Adolph's seasoning"", ""1/2 tsp. pepper"", ""1 c. hot water or 1 c. chicken broth""]","[""Excluding eggs, cook corn bread according to package directions."", ""After done, place cooked corn bread in large bowl. Add remaining ingredients."", ""Mix well."", ""Mixture should be loose. Place mix in baking dish."", ""Bake for 20 minutes or until firm and brown in oven at 350\u00b0."", ""Serve with favorite meat dish."", ""If desired, serve favorite gravy over dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=400430,www.cookbooks.com,"[""corn bread"", ""onions"", ""eggs"", ""poultry seasoning"", ""sage"", ""seasoning salt"", ""pepper"", ""water""]"
Veggie Squares,"[""2 (8 oz.) pkg. crescent rolls"", ""1 (8 oz.) and 1 (3 oz.) pkg. cream cheese"", ""1/3 c. mayonnaise"", ""1 Tbsp. Hidden Valley Ranch mix"", ""1/2 tsp. dill weed"", ""your favorite chopped vegetables"", ""grated cheese""]","[""Wrap 1/3 piece of raw bacon around 1 section of a Waverly wafer."", ""Lay seam down on broiler pan and bake for 40 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=566415,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""mayonnaise"", ""dill weed"", ""vegetables"", ""grated cheese""]"
Smithfield Ham,"[""10 to 12 lb. ham"", ""5 c. cold water"", ""brown sugar"", ""mustard""]","[""Scrub ham with a brush to remove any mold on the skin."", ""Soak ham in cold water for 8 hours."", ""Place ham in roaster, fat side down, add 5 cups water."", ""Cover top of pan with foil (making airtight as possible) before putting on the roaster lid."", ""Place roaster in a cold oven and set temperature at 500\u00b0."", ""Bake at 500\u00b0 for 10 minutes."", ""Turn off."", ""Leave ham in oven for 3 hours, undisturbed.""]",www.cookbooks.com/Recipe-Details.aspx?id=673944,www.cookbooks.com,"[""ham"", ""cold water"", ""brown sugar"", ""mustard""]"
Chocolate Ravioli With Cherry-Orange Sauce,"[""1 3/4 c. all-purpose flour"", ""1/4 c. unsweetened cocoa powder"", ""2 Tbsp. sugar"", ""1/4 tsp. salt"", ""2 beaten eggs"", ""1/3 c. water"", ""1 tsp. cooking oil"", ""1 medium orange"", ""2/3 c. low-fat Ricotta cheese"", ""2 Tbsp. sugar"", ""1/3 c. sugar"", ""4 tsp. cornstarch"", ""1/4 c. water"", ""3 c. pitted tart red cherries"", ""1 Tbsp. kirsch or orange liqueur"", ""light whipped cream""]","[""Finely shred 1 teaspoon orange peel."", ""Peel and section orange; set aside."", ""For filling, combine Ricotta cheese, the 2 tablespoons sugar and orange peel; set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=287857,www.cookbooks.com,"[""flour"", ""cocoa"", ""sugar"", ""salt"", ""eggs"", ""water"", ""cooking oil"", ""orange"", ""low-fat Ricotta cheese"", ""sugar"", ""sugar"", ""cornstarch"", ""water"", ""red cherries"", ""light whipped cream""]"
Homos Bi Tahini,"[""1 can chickpeas"", ""1 clove garlic"", ""3 Tbsp. tahini (available in Pathmark/Food Town)"", ""1 tsp. salt"", ""juice of 1 lemon"", ""1/3 to 1/2 c. water (if needed)""]","[""Rinse and drain chickpeas and place in blender with other ingredients."", ""Blend well."", ""Sprinkle with a little olive oil. Garnish with parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=859641,www.cookbooks.com,"[""chickpeas"", ""clove garlic"", ""tahini"", ""salt"", ""lemon"", ""water""]"
Mexican Fruit Cake,"[""2 eggs, slightly beaten"", ""2 c. flour"", ""2 c. sugar"", ""2 tsp. baking soda"", ""1 c. chopped pecans"", ""20 oz. crushed pineapple (unsweetened; do not drain)""]","[""Mix all cake ingredients at once."", ""Do not beat."", ""Put mixture into a 13 x 9 x 2-inch baking dish."", ""Bake at 350\u00b0 for 30 to 35 minutes."", ""Cool cake before icing."", ""This is important!""]",www.cookbooks.com/Recipe-Details.aspx?id=332423,www.cookbooks.com,"[""eggs"", ""flour"", ""sugar"", ""baking soda"", ""pecans"", ""pineapple""]"
Pecan Cornbread,"[""1 1/2 c. yellow cornmeal"", ""1 c. unbleached flour"", ""1/4 c. sugar"", ""1 Tbsp. baking powder"", ""1 tsp. salt"", ""1 1/2 c. half and half"", ""3/4 c. butter, melted"", ""2 large eggs, lightly beaten"", ""1/2 c. chopped pecans""]","[""Combine first 5 ingredients in a large bowl; make a well in center of mixture."", ""Set aside."", ""Combine half and half and remaining ingredients."", ""Add to dry ingredients, stirring just until moistened."", ""Pour batter into a well-greased loaf pan."", ""Bake at 375\u00b0 for 45 to 50 minutes or until golden."", ""Remove from pan and serve immediately or cool on a wire rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=424904,www.cookbooks.com,"[""yellow cornmeal"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""butter"", ""eggs"", ""pecans""]"
Fish Florentine,"[""1 lb. or more fish fillets (enough for 3 to 4 people)"", ""1 lb. bag frozen spinach""]","[""Cook the fish and the spinach separately (drain spinach well). Butter a baking dish and line with cooked spinach."", ""Top with cooked fish."", ""Pour a white wine sauce over fish and bake only until heated through.""]",www.cookbooks.com/Recipe-Details.aspx?id=381928,www.cookbooks.com,"[""fish"", ""frozen spinach""]"
Zucchini Casserole,"[""4 or 5 zucchini, sliced"", ""2 Tbsp. margarine"", ""sprinkle of garlic salt to taste"", ""1/4 c. chopped onion"", ""2 carrots, shredded"", ""8 oz. sour cream"", ""1 can cream of chicken soup"", ""1 c. croutons""]","[""Saute the zucchini, onion and carrots in margarine until tender. Add garlic to desired taste."", ""In a bowl, mix together well the sour cream, chicken soup"", ""and croutons."", ""Add to sauteed zucchini and carrots. Place in a 13 x 9-inch baking dish sprayed with Pam. Sprinkle with extra croutons, if desired."", ""Heat in a 350\u00b0 oven for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=457946,www.cookbooks.com,"[""zucchini"", ""margarine"", ""garlic salt"", ""onion"", ""carrots"", ""sour cream"", ""cream of chicken soup"", ""croutons""]"
Frozen Pink Salad,"[""1 large carton Cool Whip"", ""1 can sweetened condensed milk"", ""1 can cherry pie filling"", ""1 (No. 2) can crushed pineapple, drained"", ""1 1/2 c. miniature marshmallows"", ""1 c. nuts""]","[""Mix all ingredients well."", ""Pour into rectangular baking dish and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=1005429,www.cookbooks.com,"[""condensed milk"", ""cherry pie filling"", ""pineapple"", ""marshmallows"", ""nuts""]"
Cabbage Rolls,"[""1 can tomato paste"", ""1/2 c. brown sugar, packed"", ""1/4 c. vinegar"", ""1 tsp. Worcestershire sauce"", ""1/2 tsp. salt"", ""1 tsp. dry mustard"", ""1 tsp. chili powder"", ""1 lb. hamburger"", ""3/4 c. cooked rice, well drained"", ""1 egg"", ""1/2 c. canned milk"", ""1/4 c. chopped onion"", ""1/2 tsp. salt"", ""2 tsp. Worcestershire sauce"", ""1/4 tsp. pepper""]","[""Mix the first 7 ingredients in bowl; let stand."", ""Put head of cabbage in boiling water to loosen leaves."", ""Peel off."", ""Mix remaining ingredients together."", ""Fill leaves and fasten with toothpick."", ""Pack in roaster pan."", ""Pour sauce over."", ""Bake at 325\u00b0 for 1 hour."", ""Check and bake 1 hour longer."", ""Add water if needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=644891,www.cookbooks.com,"[""tomato paste"", ""brown sugar"", ""vinegar"", ""Worcestershire sauce"", ""salt"", ""dry mustard"", ""chili powder"", ""hamburger"", ""rice"", ""egg"", ""milk"", ""onion"", ""salt"", ""Worcestershire sauce"", ""pepper""]"
Louisville Cornbread,"[""2 boxes Jiffy cornbread mix"", ""4 beaten eggs"", ""1 1/2 c. sour cream"", ""15 oz. can cream-style corn""]","[""Grease a 13 x 9 pan. Mix ingredients and bake at 400\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=132590,www.cookbooks.com,"[""cornbread mix"", ""eggs"", ""sour cream"", ""cream-style""]"
Rhubarb Cake,"[""1 white cake mix"", ""4 c. rhubarb, chopped"", ""3/4 c. sugar"", ""1 small box strawberry or raspberry jello""]","[""Make cake mix according to package directions and put in a 9 x 13-inch pan."", ""Combine rhubarb, sugar and jello and spread over prepared cake mix."", ""Bake according to package directions.""]",www.cookbooks.com/Recipe-Details.aspx?id=198967,www.cookbooks.com,"[""white cake"", ""rhubarb"", ""sugar"", ""strawberry""]"
Taco Salad,"[""1 Tbsp. cooking oil"", ""1 1/4 lb. fresh ground turkey or other meat"", ""1 medium chopped onion"", ""1 1/4 oz. taco seasoning mix"", ""1/2 tsp. chili powder"", ""1 c. water"", ""8 c. bite-size pieces lettuce"", ""3 medium chopped tomatoes"", ""1 medium, chopped green pepper"", ""1 1/2 c. shredded Monterey Jack or Cheddar cheese"", ""3 c. corn chips""]","[""Heat oil in skillet over medium-high heat until hot."", ""Crumble turkey into skillet, stir in onion."", ""Cook until turkey is no longer pink and onion is tender, drain."", ""Stir in seasoning mix, chili powder and water."", ""Heat to boiling, reduce heat."", ""Simmer, stirring occasionally, 15 minutes."", ""Salt and pepper to taste. Layer lettuce, tomatoes and green pepper in salad bowl."", ""Spoon turkey mixture over top."", ""Sprinkle with cheese."", ""Garnish with corn chips, dairy sour cream and sliced ripe olives.""]",www.cookbooks.com/Recipe-Details.aspx?id=293587,www.cookbooks.com,"[""cooking oil"", ""fresh ground turkey"", ""onion"", ""taco seasoning mix"", ""chili powder"", ""water"", ""bite-size pieces lettuce"", ""tomatoes"", ""green pepper"", ""shredded Monterey"", ""corn chips""]"
Thousand Island Dressing,"[""1 c. fat-free mayonnaise"", ""1/2 c. reduced-calorie chili sauce"", ""1/4 c. plus 2 Tbsp. skim milk"", ""2 Tbsp. finely chopped celery"", ""2 Tbsp. finely chopped green pepper"", ""1 Tbsp. sweet pickle relish"", ""1 Tbsp. grated onion"", ""1 tsp. paprika"", ""1/4 tsp. salt""]","[""Combine all ingredients in a medium bowl; stir well."", ""Cover and chill thoroughly."", ""Serve with salad greens."", ""Yield:"", ""2 cups (11 calories and 0% fat per tablespoon).""]",www.cookbooks.com/Recipe-Details.aspx?id=1024550,www.cookbooks.com,"[""mayonnaise"", ""chili sauce"", ""milk"", ""celery"", ""green pepper"", ""sweet pickle relish"", ""onion"", ""paprika"", ""salt""]"
Chocolate Chip Cookies,"[""5 c. flour"", ""2 tsp. soda"", ""3 tsp. salt"", ""2 c. shortening"", ""2 c. sugar"", ""2 c. brown sugar"", ""2 tsp. vanilla"", ""1/2 c. water"", ""4 eggs"", ""1 bag (2 to 3 c.) chocolate chips""]","[""Flatten on cookie sheet, slightly greased."", ""Bake at 375\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=419717,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""shortening"", ""sugar"", ""brown sugar"", ""vanilla"", ""water"", ""eggs"", ""chocolate chips""]"
Sweet Potato Pie,"[""1/2 stick margarine"", ""3 egg yolks"", ""1 c. sugar"", ""1/2 c. milk"", ""1 c. cooked sweet potatoes"", ""2 1/2 Tbsp. cornstarch"", ""1 tsp. vanilla""]","[""Cook in saucepan slowly until thick (not too thick). Cook pie shell about 1/2 done. Add potato mix. Cook about 15 minutes at 350\u00b0."", ""Put meringue on top and cook until"", ""light brown at 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1040072,www.cookbooks.com,"[""margarine"", ""egg yolks"", ""sugar"", ""milk"", ""potatoes"", ""cornstarch"", ""vanilla""]"
Pound Cake,"[""2 sticks margarine"", ""1/2 c. Crisco"", ""3 c. sugar"", ""5 eggs (room temperature)"", ""1 tsp. vanilla flavoring"", ""3 c. plain flour"", ""3/4 tsp. salt"", ""3/4 tsp. baking powder""]","[""Cream together margarine and Crisco real good."", ""Then add sugar and beat real good on medium speed."", ""Add eggs one at a time, mixing after each egg."", ""Add vanilla flavoring and beat real good until batter is fluffy.""]",www.cookbooks.com/Recipe-Details.aspx?id=800497,www.cookbooks.com,"[""margarine"", ""Crisco"", ""sugar"", ""eggs"", ""vanilla flavoring"", ""flour"", ""salt"", ""baking powder""]"
Italian Cole Slaw,"[""1 small head cabbage"", ""1 large carrot"", ""1 medium onion"", ""3/4 c. sugar"", ""3/4 c. salad oil"", ""1 c. vinegar"", ""2 tsp. sugar"", ""1 tsp. salt"", ""1 tsp. dry mustard"", ""1 tsp. celery seed""]","[""Grate cabbage and carrot. Chop onion."", ""Pour 3/4 cup sugar over and mix."", ""Bring rest of ingredients to a boil and pour over cabbage mixture."", ""Mix."", ""Will keep weeks in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=493418,www.cookbooks.com,"[""cabbage"", ""carrot"", ""onion"", ""sugar"", ""salad oil"", ""vinegar"", ""sugar"", ""salt"", ""dry mustard"", ""celery""]"
Tri-Fruit Cooler,"[""1 (6 oz.) can frozen orange juice concentrate, thawed"", ""1 qt. chilled apple juice"", ""1 pt. strawberry or raspberry sherbet""]","[""Combine in large bowl and pour into tall glasses over crushed ice.""]",www.cookbooks.com/Recipe-Details.aspx?id=796907,www.cookbooks.com,"[""orange juice concentrate"", ""apple juice"", ""strawberry""]"
Crock-Pot Chicken,"[""4 to 6 chicken breast halves"", ""2 to 3 stalks celery"", ""2 to 3 carrots"", ""1 can mushroom soup (10 3/4 oz.)"", ""1 pkg. dry onion soup mix"", ""1 to 1 1/2 c. Minute rice""]","[""Place carrots, celery and a little water in crock-pot. Precook for about an hour on low setting (if you have time) before adding chicken."", ""Place chicken on top of vegetables."", ""Sprinkle onion soup mix on top of chicken, then add cream of mushroom soup and enough water to barely cover chicken."", ""Total cooking time for chicken is 8 hours."", ""One hour before chicken is ready, remove chicken carefully from crock-pot and stir in Minute rice."", ""Put chicken back in crock-pot.""]",www.cookbooks.com/Recipe-Details.aspx?id=203782,www.cookbooks.com,"[""chicken"", ""stalks celery"", ""carrots"", ""mushroom soup"", ""onion soup"", ""rice""]"
Shrimp Creole,"[""1/2 c. diced celery"", ""1/2 c. diced onion"", ""1/2 c. diced green pepper"", ""1/4 stick margarine"", ""1 (14 oz.) can tomatoes"", ""1 c. water"", ""3/4 lb. deveined, raw shrimp"", ""1 tsp. sugar"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1/4 tsp. Worcestershire"", ""cornstarch""]","[""Saute celery, onion and green pepper in 1/4 cup margarine until tender."", ""Add tomatoes, water and seasonings."", ""Cover and simmer 30 minutes."", ""Add shrimp and cook 4 to 5 minutes."", ""Mix cornstarch with water in a cup until all lumps dissolve."", ""Stir into sauce."", ""Cool and stir until mixture thickens."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=191486,www.cookbooks.com,"[""celery"", ""onion"", ""green pepper"", ""margarine"", ""tomatoes"", ""water"", ""shrimp"", ""sugar"", ""salt"", ""pepper"", ""Worcestershire"", ""cornstarch""]"
Shrimp Mold,"[""1 can cream of shrimp soup"", ""1 (8 oz.) cream cheese"", ""1 1/2 envelopes gelatin (plain)"", ""1/2 c. chopped celery"", ""1/2 small onion, chopped"", ""1 c. mayonnaise""]","[""Heat shrimp soup, cream cheese and gelatin until dissolved. Add celery, onion and mayonnaise."", ""Season with lemon juice, salt, Tabasco, Worcestershire and parsley to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=976572,www.cookbooks.com,"[""cream of shrimp soup"", ""cream cheese"", ""gelatin"", ""celery"", ""onion"", ""mayonnaise""]"
Tuna Noodle Casserole(Servings: 6. Prep Time:  10 To 15 Minutes)  ,"[""1 c. celery, chopped"", ""16 oz. bag egg noodles"", ""1 can cream of mushroom soup (condensed)"", ""1 can cream of celery soup (condensed)"", ""1 can white albacore tuna"", ""1 can water, measured from soup can"", ""1 small bag frozen peas"", ""1 c. crushed plain potato chips""]","[""Use a sandwich bag to place chips in and crush with rolling pin.""]",www.cookbooks.com/Recipe-Details.aspx?id=54671,www.cookbooks.com,"[""celery"", ""egg noodles"", ""cream of mushroom soup"", ""cream of celery soup"", ""white albacore tuna"", ""water"", ""frozen peas"", ""potato chips""]"
Creamed Spinach,"[""4 Tbsp. butter"", ""1 large onion, chopped"", ""2 lb. fresh spinach"", ""2 Tbsp. flour"", ""1 c. milk"", ""1/2 tsp. nutmeg"", ""1/4 tsp. allspice"", ""1 tsp. salt"", ""1/4 tsp. pepper""]","[""Melt 2 tablespoons butter in a large saucepan."", ""Saute onion in butter until brown."", ""Add washed, drained spinach to onion and cook, covered, for 3 to 5 minutes."", ""Drain and chop."", ""Return spinach to a saucepan."", ""While spinach is cooking, work remaining butter and flour together with a fork."", ""When spinach is cooked, lower heat and add butter-flour mixture a little at a time until all is smoothly incorporated."", ""Add milk and seasonings."", ""Reheat."", ""Use as a garnish with other vegetables."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=1038744,www.cookbooks.com,"[""butter"", ""onion"", ""fresh spinach"", ""flour"", ""milk"", ""nutmeg"", ""allspice"", ""salt"", ""pepper""]"
Cooked Cabbage,"[""1 medium cabbage head"", ""1 c. water"", ""1 tsp. black pepper"", ""1 Tbsp. bacon drippings"", ""1 tsp. salt""]","[""Cut cabbage in large pieces, stalk and all."", ""Put in 4-quart cooker."", ""Add bacon grease, salt, pepper and water."", ""Cook until done, adding more water if necessary.""]",www.cookbooks.com/Recipe-Details.aspx?id=847971,www.cookbooks.com,"[""cabbage"", ""water"", ""black pepper"", ""bacon drippings"", ""salt""]"
Dainty Pinwheel Sandwiches,"[""1 large loaf thin sliced sandwich bread"", ""1 (12 oz.) carton Philadelphia cream cheese with chives (or more)"", ""1 large jar stuffed green olives"", ""margarine or butter""]","[""Cut crusts from bread."", ""Spread lightly with margarine or butter."", ""Then spread with cream cheese and chives."", ""Place three whole pimiento stuffed olives lengthwise at one edge of the bread. Roll bread around olives."", ""Roll tightly in waxed paper and twist the ends."", ""Freeze until ready to use."", ""Then thaw until bread is soft enough to cut."", ""Each roll makes 4 to 5 small wheels with olive in the middle.""]",www.cookbooks.com/Recipe-Details.aspx?id=214517,www.cookbooks.com,"[""bread"", ""cream cheese"", ""green olives"", ""margarine""]"
Angel Biscuits,"[""1 Tbsp. baking powder"", ""1 Tbsp. sugar"", ""2/3 c. shortening"", ""2 c. buttermilk"", ""5 1/2 c. flour"", ""1 Tbsp. salt"", ""1 Tbsp. soda"", ""1 pkg. yeast, dissolved in 1/2 c. warm water""]","[""Sift dry ingredients together and cut in shortening."", ""Mix yeast and water with buttermilk and mix into dry ingredients. Knead lightly. Store in greased, covered bowl in refrigerator."", ""To use, take out amounts needed. Roll and cut."", ""Bake at 450\u00b0 for about 20 minutes until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=605851,www.cookbooks.com,"[""baking powder"", ""sugar"", ""shortening"", ""buttermilk"", ""flour"", ""salt"", ""soda"", ""yeast""]"
Strawberry Salad,"[""2 (3 oz.) pkg. strawberry gelatin"", ""1 1/2 c. boiling water"", ""2 (10 oz.) pkg. frozen strawberries"", ""3 bananas, mashed"", ""1 (20 oz.) can crushed pineapple, drained"", ""1 c. chopped pecans"", ""1 c. sour cream""]","[""Dissolve gelatin in boiling water in a bowl."", ""Add frozen strawberries."", ""Stir until gelatin thickens."", ""Add bananas, pineapple and pecans; mix well."", ""Pour half the mixture into 9 x 13-inch dish."", ""Chill until set."", ""Layer sour cream and remaining gelatin over top."", ""Chill until set."", ""Makes 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=825784,www.cookbooks.com,"[""strawberry gelatin"", ""boiling water"", ""frozen strawberries"", ""bananas"", ""pineapple"", ""pecans"", ""sour cream""]"
"Marinated Bean, Tuna And Tomato Salad","[""2 (20 oz.) cans cannellini beans (white kidney)"", ""1/4 c. olive oil"", ""1 Tbsp. fresh lemon juice"", ""1/2 tsp. oregano, salt, pepper and dried basil"", ""1 (12 1/2 to 13 oz.) can tuna, drained and chunked"", ""2 medium tomatoes, chopped"", ""1 small onion, minced"", ""2 Tbsp. chopped fresh parsley""]","[""Place beans in colander and rinse with cold water."", ""Dry on paper towels and transfer to a large serving bowl."", ""Combine oil, lemon juice, oregano, salt, pepper and basil in a small bowl or jar with lid."", ""Stir or shake well."", ""Pour over beans."", ""Add tuna, tomatoes, onion and parsley; toss to combine."", ""Chill well before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=601964,www.cookbooks.com,"[""cannellini beans"", ""olive oil"", ""lemon juice"", ""oregano"", ""tuna"", ""tomatoes"", ""onion"", ""parsley""]"
Chicago-Style Steak With Blue Cheese Butter,"[""1/2 c. A.1. Chicago Steakhouse Marinade"", ""2 Beef T-bone or Porterhouse Steaks (3/4 inch thick)"", ""2 Tbsp. Butter (softened)"", ""1 Tbsp. Athenos Crumbled Blue Cheese"", ""1 Tbsp. finely chopped Green Onion""]","[""Pour marinade into sealable plastic food storage bag."", ""Add steak; turn to coat. Refrigerate 30 minutes to marinate.""]",www.cookbooks.com/Recipe-Details.aspx?id=70579,www.cookbooks.com,"[""Chicago"", ""T"", ""Butter"", ""Cheese"", ""Green Onion""]"
Hammonds Flavored Pretzels,"[""1 1/2 lb. Hammonds broken pretzels"", ""1 pkg. Hidden Valley Original Ranch or honey mustard"", ""1/2 tsp. garlic powder (we add a little more)"", ""1 Tbsp. dill weed"", ""1/2 Tbsp. onion powder (optional)"", ""1 c. vegetable oil""]","[""Mix ingredients in order given."", ""Stir well in bowl."", ""Bake at 375\u00b0 for 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056155,www.cookbooks.com,"[""pretzels"", ""Valley"", ""garlic"", ""dill weed"", ""onion powder"", ""vegetable oil""]"
Yam Cake,"[""2 c. cake flour"", ""2 c. sugar"", ""2 tsp. baking powder"", ""1 1/2 tsp. soda"", ""1 tsp. salt"", ""2 tsp. cinnamon"", ""1 1/2 c. oil"", ""4 eggs"", ""3 c. grated raw sweet potato"", ""1 c. pecans""]","[""Sift and mix dry ingredients. Mix in other ingredients and bake in 3 layers at 400\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=598111,www.cookbooks.com,"[""cake flour"", ""sugar"", ""baking powder"", ""soda"", ""salt"", ""cinnamon"", ""oil"", ""eggs"", ""sweet potato"", ""pecans""]"
Crab Casserole,"[""1 can white crab meat"", ""2 c. cooked rice"", ""3 or 4 slices cheese"", ""3/4 c. milk"", ""1 c. chopped onion, bell pepper and celery"", ""4 Tbsp. Ro-Tel tomatoes"", ""2 Tbsp. olive oil""]","[""Saut onion, bell pepper and celery in oil. Add milk, cheese and tomatoes. When cheese is melted, add rice and crab meat. Mix thoroughly. Spread in casserole and top with crushed Fritos. Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=130095,www.cookbooks.com,"[""white crab meat"", ""rice"", ""cheese"", ""milk"", ""onion"", ""Ro-Tel tomatoes"", ""olive oil""]"
Strawberry Freezer Jam,"[""2 c. crushed berries"", ""4 c. sugar"", ""1 pkg. Sure-Jell"", ""3/4 c. water"", ""1 tsp. Fruit-Fresh""]","[""You will need sterilized jars.""]",www.cookbooks.com/Recipe-Details.aspx?id=599972,www.cookbooks.com,"[""berries"", ""sugar"", ""water""]"
Chew Cake,"[""2 cups flour (self-rising)"", ""4 eggs"", ""1 tsp. vanilla"", ""1 box light brown sugar"", ""2 cups pecans (chopped)""]","[""Beat eggs and sugar in a thick boiler."", ""When mixture is hot, add the flour, nuts and vanilla and mix thoroughly."", ""Bake in flat pan at 300 degrees for 20 minutes."", ""This cake will be chewy and will stay moist and fresh if wrapped tightly.""]",www.cookbooks.com/Recipe-Details.aspx?id=121865,www.cookbooks.com,"[""flour"", ""eggs"", ""vanilla"", ""light brown sugar"", ""pecans""]"
Delicious Pork Roast With Sauerkraut,"[""4 strips bacon"", ""1 32-ounce jar sauerkraut"", ""1 onion, chopped"", ""2 apples, cubed"", ""6-pound boneless pork roast""]","[""Place bacon on bottom of large pot and cover with half the sauerkraut."", ""On this spread half the chopped onion and apples. Next, place pork roast."", ""Repeat layer of sauerkraut, apples, and onion."", ""Cook covered on low heat for 30 minutes, then place covered pot in oven at 325 degrees for 3 hours."", ""Serves 8-10.""]",www.cookbooks.com/Recipe-Details.aspx?id=99229,www.cookbooks.com,"[""bacon"", ""sauerkraut"", ""onion"", ""apples"", ""pork roast""]"
Artichoke And Green Bean Casserole,"[""1 (16 oz.) can artichoke hearts, drained and quartered"", ""1 (16 oz.) can French-style green beans, drained"", ""1/2 c. Parmesan cheese"", ""1/2 c. Italian bread crumbs"", ""1/4 c. butter"", ""2 tsp. garlic salt"", ""bread crumbs""]","[""Mix artichoke hearts with green beans, cheese, 1/2 cup crumbs and garlic salt in bowl."", ""Place in greased 1-quart casserole."", ""Dot with butter and top with additional bread crumbs."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=346913,www.cookbooks.com,"[""hearts"", ""green beans"", ""Parmesan cheese"", ""Italian bread crumbs"", ""butter"", ""garlic salt"", ""bread crumbs""]"
"Zucchini, Corn, Tomato Dish","[""2 zucchini, cut up"", ""1 small onion"", ""1 (10 oz.) pkg. corn"", ""1 small can tomatoes""]","[""Mix in skillet."", ""Cook until tender."", ""Salt and pepper to taste. When done, stir in 1 tablespoon Italian seasoning.""]",www.cookbooks.com/Recipe-Details.aspx?id=996024,www.cookbooks.com,"[""zucchini"", ""onion"", ""corn"", ""tomatoes""]"
Grape And Chicken Salad(With Mustard Dressing)  ,"[""2 c. torn salad greens"", ""1 c. seedless grapes"", ""1/2 c. shredded Swiss cheese"", ""1/4 c. sliced mushrooms"", ""2 Tbsp. sliced green onions"", ""1 c. cubed, cooked chicken*"", ""Mustard Dressing""]","[""*You can use turkey.""]",www.cookbooks.com/Recipe-Details.aspx?id=387191,www.cookbooks.com,"[""salad greens"", ""grapes"", ""Swiss cheese"", ""mushrooms"", ""green onions"", ""Dressing""]"
Orange Slice Cake,"[""2 sticks butter (1 c.)"", ""2 c. sugar"", ""4 eggs"", ""1 tsp. soda"", ""1/2 c. buttermilk"", ""3 1/2 c. plain flour (use part of flour to dredge fruit and nuts)"", ""8 oz. box chopped dates"", ""1 lb. orange slice candy"", ""2 1/2 c. chopped pecans"", ""2 cans Angel Flake coconut""]","[""Cream the butter and sugar."", ""Add eggs one at a time."", ""Cream thoroughly."", ""Dissolve the soda in buttermilk."", ""Cut candy in small pieces with scissors."", ""Mix all ingredients together."", ""Bake at 250\u00b0 for 2 1/2 hours in a tube pan lined with paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=384512,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""soda"", ""buttermilk"", ""flour"", ""dates"", ""orange slice candy"", ""pecans"", ""Angel""]"
Corn Bread Sticks,"[""1 c. self-rising corn meal"", ""1 c. cream-style corn"", ""1/2 c. oil"", ""1 egg""]","[""Beat."", ""Put into corn bread sticks pan."", ""Bake at 450\u00b0 until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=970844,www.cookbooks.com,"[""meal"", ""cream-style corn"", ""oil"", ""egg""]"
Oatmeal Jelly Bars,"[""2 c. rolled oats (quick)"", ""1 c. flour"", ""3/4 c. brown sugar"", ""1/4 tsp. salt"", ""3/4 c. shortening"", ""1 c. cherry or raspberry jam (warm jam to use)""]","[""Mix well with fingers the oats, flour, sugar, salt and shortening."", ""Pat 1/2 mixture into greased 9 x 9 x 2-inch pan. Spread jelly evenly over the dough."", ""Sprinkle remaining batter over the jelly layer."", ""Lightly pat down the topping with your fingers."", ""Bake in a preheated 350\u00b0 oven for 25 to 30 minutes, or until golden brown."", ""Cool in pan on a rack."", ""Cut into 24 bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=433354,www.cookbooks.com,"[""rolled oats"", ""flour"", ""brown sugar"", ""salt"", ""shortening"", ""cherry""]"
Chocolate Whipped Cream Icing,"[""4 c. heavy cream"", ""16 oz. semi-sweet chocolate chips""]","[""Scald the heavy cream."", ""Add chocolate chips and stir until melted."", ""Refrigerate overnight."", ""Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=506565,www.cookbooks.com,"[""heavy cream"", ""semi-sweet chocolate chips""]"
Sourdough Bread,"[""Starter"", ""3/4 c. sugar"", ""3 Tbsp. instant potato flakes"", ""1 c. warm water"", ""2 Tbsp. sugar"", ""1 tsp. salt"", ""1/2 c. oil"", ""1 1/2 c. warm water"", ""6 c. flour""]","[""Place Starter in refrigerator for 3 to 5 days."", ""Mix together well and add to Starter 3/4 cup sugar, potato flakes and 1 cup warm water."", ""Let Starter stand out of refrigerator for 8 to 12 hours. Stir well."", ""Take out 1 cup to make bread or to give away."", ""You must take out at least 1 cup or Starter will deflate.""]",www.cookbooks.com/Recipe-Details.aspx?id=606726,www.cookbooks.com,"[""Starter"", ""sugar"", ""water"", ""sugar"", ""salt"", ""oil"", ""water"", ""flour""]"
Chicken And Rice Casserole,"[""1 chicken, cut up"", ""1 can cream of celery soup"", ""1 can cream of mushroom soup"", ""1 c. rice"", ""2 cans water"", ""salt and pepper"", ""margarine"", ""paprika""]","[""Preheat oven to 350\u00b0."", ""Salt and pepper chicken to taste. Place chicken in a 13 x 9-inch baking pan."", ""Sprinkle 1 cup rice over chicken."", ""Pour cream of celery soup and cream of mushroom soup over chicken and rice."", ""Fill cans with water and pour over chicken."", ""Dot with margarine and sprinkle with paprika."", ""Bake at 350\u00b0 for 1 hour, covering with aluminum foil."", ""After 1 hour, remove foil and bake for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=224454,www.cookbooks.com,"[""chicken"", ""cream of celery soup"", ""cream of mushroom soup"", ""rice"", ""water"", ""salt"", ""margarine"", ""paprika""]"
Cheddar Pecan Crisps,"[""1 stick unsalted butter, softened"", ""2 c. (8 oz.) Cheddar cheese, coarsely grated"", ""1 large egg yolk"", ""1/2 tsp. salt"", ""1/2 tsp. cayenne"", ""2/3 c. all-purpose flour"", ""2/3 c. pecans, finely chopped""]","[""Preheat oven to 350\u00b0. Beat together butter and cheese in a bowl with an electric mixer until smooth. Beat in the remaining ingredients. Roll rounded teaspoons of dough into balls and arrange 3-inches apart on buttered baking sheets. Flatten each ball into a 1 1/2-inch disk and bake in batches in middle of oven until golden brown. Bake 15 to 18 minutes. Makes about 50 crisps.""]",www.cookbooks.com/Recipe-Details.aspx?id=3750,www.cookbooks.com,"[""unsalted butter"", ""Cheddar cheese"", ""egg yolk"", ""salt"", ""cayenne"", ""all-purpose"", ""pecans""]"
Stretch The Budget Punch,"[""2 (46 oz.) cans pineapple juice"", ""1 3/4 cans water (juice cans)"", ""2 pkg. Kool-Aid (choose the color and flavor you want)"", ""1 qt. 7-Up, ginger ale or Sprite""]","[""Mix and chill the first three ingredients."", ""Add 7-Up just before serving."", ""Serves 50 to 60 punch cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=734306,www.cookbooks.com,"[""pineapple juice"", ""water""]"
Lemon Meringue Pie,"[""1 pie shell, baked"", ""4 eggs, separated"", ""1/2 c. sugar for filling"", ""4 Tbsp. sugar for meringue"", ""2 Tbsp. flour"", ""3 Tbsp. water"", ""1/4 tsp. salt"", ""1 Tbsp. butter"", ""4 Tbsp. lemon juice"", ""2 tsp. lemon rind, grated""]","[""Mix 4 egg yolks, 1/2 cup sugar, 2 tablespoons flour, 3 tablespoons water and 1/4 teaspoon salt in top of double boiler. Stir over boiling water until mixture is thick and smooth."", ""Add butter, lemon juice and lemon rind."", ""Set aside to cool."", ""Beat 2 egg whites until stiff and fold in the cooled custard."", ""Pour into baked 9 inch pie shell."", ""Cover with a meringue made from remaining egg whites, with a few grains of salt, beaten in until frothy. Add 4 tablespoons sugar slowly and a few drops of vanilla until stiff, but not dry."", ""Pile on pie."", ""Bake at 300\u00b0 for 20 minutes until meringue is golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=72251,www.cookbooks.com,"[""pie shell"", ""eggs"", ""sugar"", ""sugar"", ""flour"", ""water"", ""salt"", ""butter"", ""lemon juice"", ""lemon rind""]"
Lazy Daisy Oatmeal Cake,"[""1 1/4 c. boiling water"", ""1 c. Quaker or Mother's oats (uncooked)"", ""1/2 c. butter or margarine, softened"", ""1 c. granulated sugar"", ""1 c. firmly packed brown sugar"", ""1 tsp. vanilla"", ""2 eggs"", ""1 1/2 c. sifted all-purpose flour"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""3/4 tsp. cinnamon"", ""1/4 tsp. nutmeg""]","[""Pour boiling water over oats; cover and let stand 20 minutes. Beat butter until creamy; gradually add sugars and beat until fluffy."", ""Blend in vanilla and eggs."", ""Add oats mixture; mix well. Sift together flour, soda, salt, nutmeg and cinnamon; add to creamed mixture."", ""Mix well."", ""Pour batter into well-greased and floured 9-inch square pan."", ""Bake in preheated 350\u00b0 oven for 50 to 55 minutes."", ""Do not remove from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=214615,www.cookbooks.com,"[""boiling water"", ""oats"", ""butter"", ""sugar"", ""brown sugar"", ""vanilla"", ""eggs"", ""flour"", ""soda"", ""salt"", ""cinnamon"", ""nutmeg""]"
Tex Mex Dip,"[""1 can spicy refried beans"", ""2 avocados, mashed"", ""1 c. sour cream"", ""1/2 pkg. taco seasoning"", ""1 small can chopped ripe olives"", ""1/2 c. chopped green onions"", ""1 large tomato, chopped"", ""shredded lettuce"", ""1 to 2 c. grated cheese""]","[""In"", ""an\t8"", ""x 8-inch dish, layer beans, mashed avocados, sour cream (mixed with taco seasoning), olives, green onions, tomatoes, shredded"", ""lettuce and cheese."", ""Serve with Tostitos, Doritos, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=261451,www.cookbooks.com,"[""beans"", ""avocados"", ""sour cream"", ""taco seasoning"", ""chopped ripe olives"", ""green onions"", ""tomato"", ""shredded lettuce"", ""grated cheese""]"
Plain Biscuits,"[""3 c. sifted all-purpose flour"", ""3 tsp. baking powder"", ""1 Tbsp. sugar (optional)"", ""3/4 Tbsp. salt"", ""1/2 c. butter"", ""1/4 c. (approximately) milk"", ""1 egg, well beaten""]","[""Preheat oven to 400\u00b0."", ""Sift dry ingredients together, then, using a pastry blender or two knives, cut in butter."", ""Combine milk and egg and slowly add to flour until mixture is wet enough to hold together."", ""Turn onto a floured board."", ""Knead, then roll to 1/2-inch thickness and cut with a biscuit cutter."", ""Bake for 10 to 12 minutes or until lightly golden."", ""Yields about 2 dozen biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=798106,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""salt"", ""butter"", ""milk"", ""egg""]"
Salad Dressing Cake,"[""2 c. flour"", ""1 c. sugar"", ""2 Tbsp. cocoa"", ""2 tsp. baking soda"", ""1 c. salad dressing (Miracle Whip)"", ""1 c. hot water"", ""1 Tbsp. vanilla""]","[""Thoroughly mix dry ingredients."", ""In a separate bowl, mix wet ingredients."", ""Combine the two and mix until smooth."", ""Pour into greased pan and bake at 325\u00b0 for 27 to 33 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=899591,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""baking soda"", ""salad dressing"", ""water"", ""vanilla""]"
Crab Soup,"[""2 large cans crushed tomatoes"", ""3 cans crab meat"", ""1 pkg. frozen corn"", ""1 pkg. frozen cut green beans"", ""2 c. frozen hash brown potatoes"", ""dash or two of black pepper"", ""2 Tbsp. Old Bay seasoning"", ""shrimp (optional)""]","[""In big pot, empty crushed tomato contents."", ""Add 1 1/2 cans of water."", ""Add all ingredients and heat 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=397762,www.cookbooks.com,"[""tomatoes"", ""crab meat"", ""frozen corn"", ""green beans"", ""frozen hash brown potatoes"", ""black pepper"", ""Bay seasoning"", ""shrimp""]"
Yankee Doodle Salad,"[""4 oz. elbow macaroni, uncooked"", ""2 tsp. prepared mustard"", ""2 c. (8 oz.) cubed Cheddar cheese"", ""1 lb. hot dogs, cut in 1/2-inch pieces (ham can be used)"", ""3 Tbsp. vinegar"", ""1 c. sour cream"", ""1/4 c. sweet pickle relish, drained"", ""1/4 c. chopped green pepper"", ""1/4 c. chopped green onion""]","[""Cook macaroni according to package directions and drain."", ""In a large bowl toss macaroni with sour cream, pickle relish, green pepper, onion, vinegar and mustard."", ""Fold in cheese and hot dog pieces."", ""Chill 3 to 4 hours to blend flavors."", ""Makes approximately 6 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=746423,www.cookbooks.com,"[""elbow macaroni"", ""mustard"", ""Cheddar cheese"", ""hot dogs"", ""vinegar"", ""sour cream"", ""sweet pickle relish"", ""green pepper"", ""green onion""]"
Fabulous Broccoli Turkey Flako Pie,"[""2 c. Swiss cheese, shredded"", ""1 1/2 c. cooked turkey or chicken, chopped"", ""1 (10 oz.) pkg. frozen broccoli, thawed"", ""1 1/3 c. milk"", ""1/2 pkg. Flako pie crust mix"", ""3 eggs"", ""1/2 tsp. salt"", ""1/2 c. onion"", ""1/4 tsp. pepper""]","[""Preheat oven to 400\u00b0."", ""Grease 10-inch glass pie plate. Combine cheese, chicken, broccoli (drained) and onion in prepared pie plate."", ""Combine remaining ingredients in blender or in a bowl. Mix or blend at high speed until smooth."", ""Pour over ingredients in pie plate."", ""Bake 25 to 30 minutes or until a knife inserted in the center comes out clean."", ""Cool 5 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=201201,www.cookbooks.com,"[""Swiss cheese"", ""chicken"", ""frozen broccoli"", ""milk"", ""Flako pie crust"", ""eggs"", ""salt"", ""onion"", ""pepper""]"
Sour Cream Whipped Potatoes,"[""7 c. water"", ""8 Tbsp. butter"", ""3 tsp. salt"", ""dash of garlic"", ""1 c. milk"", ""4 oz. cream cheese"", ""3/4 c. sour half and half"", ""7 c. Hungry Jack potato flakes""]","[""Heat water; add cream cheese, sour half and half and butter until all ingredients are melted."", ""Add milk, salt, garlic and potatoes."", ""Put in buttered casserole dish."", ""Top with paprika and pats of butter."", ""Bake 1/2 hour at 350\u00b0, covered."", ""Uncover for the last few minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=874542,www.cookbooks.com,"[""water"", ""butter"", ""salt"", ""garlic"", ""milk"", ""cream cheese"", ""sour half and half"", ""potato flakes""]"
Sour Cream Pound Cake,"[""3 c. Swans Down cake flour (only), sifted with a pinch of salt"", ""3 c. sugar"", ""6 eggs"", ""3 sticks butter (pure)"", ""1 tsp. vanilla flavoring (pure)"", ""1 tsp. lemon flavoring (pure)"", ""1 (8 oz.) container sour cream""]","[""Mix butter and sugar until creamy."", ""Add eggs, one at a time. Add flavorings."", ""Add flour alternately with sour cream."", ""Bake at 325\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=305899,www.cookbooks.com,"[""Swans"", ""sugar"", ""eggs"", ""butter"", ""vanilla flavoring"", ""lemon flavoring"", ""sour cream""]"
Ruby Dildine'S Cheese Cake,"[""1 (3 oz.) pkg. lemon jello"", ""1 c. boiling water"", ""1 large can evaporated milk"", ""1 stick margarine, melted"", ""1 pkg. graham crackers, crushed fine (20 crackers)"", ""3 Tbsp. powdered sugar"", ""8 oz. cream cheese"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1 small can crushed pineapple, drained""]","[""Dissolve jello in boiling water; chill."", ""Freeze milk 1/2 hour and whip with beater."", ""Combine jello, milk, cream cheese, sugar, vanilla and pineapple in large bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=660660,www.cookbooks.com,"[""lemon jello"", ""boiling water"", ""milk"", ""margarine"", ""graham crackers"", ""powdered sugar"", ""cream cheese"", ""sugar"", ""vanilla"", ""pineapple""]"
Easy Chicken Surprise,"[""2 to 4 chicken breasts or thighs and legs"", ""1/2 c. raw rice (brown or white)"", ""1 (10 1/4 oz.) cream of mushroom soup"", ""1 pkg. dry onion soup mix"", ""1/3 c. sherry cooking wine or chicken bouillon""]","[""Place rice, soup and wine in 9 x 13-inch baking dish sprayed with nonstick coating."", ""Mix well."", ""Lay chicken pieces on top. Sprinkle with onion mix."", ""Cover tightly with foil."", ""Bake at 325\u00b0 for 2 hours."", ""Makes 2 to 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=228517,www.cookbooks.com,"[""chicken breasts"", ""rice"", ""cream of mushroom soup"", ""onion soup"", ""sherry cooking wine""]"
Cream Cheese Clouds,"[""1 (8 oz.) pkg. cream cheese, softened"", ""1/2 c. powdered sugar"", ""1/4 tsp. vanilla extract"", ""1 c. heavy cream"", ""1 can cherry pie filling""]","[""Mix cream cheese, sugar and vanilla at medium speed on electric mixer."", ""Gradually add heavy cream; mix well."", ""Whip until thickened."", ""Using the back of a spoon, shape into ten 3 1/2-inch shells."", ""Place on waxed paper-lined cookie sheet."", ""Freeze 2 hours or overnight."", ""When ready to serve, fill with cherry pie filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=609988,www.cookbooks.com,"[""cream cheese"", ""powdered sugar"", ""vanilla extract"", ""heavy cream"", ""cherry pie filling""]"
Crock-Pot Apple Butter,"[""8 c. sugar"", ""8 c. cooked apples"", ""1 c. water (don't use water if apples are thin)"", ""1/2 tsp. oil of cinnamon"", ""1/2 c. vinegar""]","[""Place ingredients in crock-pot with lid on for 5 hours."", ""Cook another 5 hours with lid off."", ""Place in sterilized jars."", ""Cook on high!""]",www.cookbooks.com/Recipe-Details.aspx?id=709490,www.cookbooks.com,"[""sugar"", ""apples"", ""water"", ""oil of cinnamon"", ""vinegar""]"
Mississippi Mud Cake,"[""1 c. margarine"", ""1/3 c. cocoa"", ""2 c. sugar"", ""4 eggs"", ""1 tsp. vanilla"", ""1 1/2 c. flour"", ""1 1/2 c. pecans"", ""1 small jar marshmallow cream""]","[""Melt margarine and cocoa in large saucepan."", ""Add sugar, egg, vanilla, flour and pecans."", ""Mix well."", ""Pour into greased and floured pan (15 x 10 1/2 x 1/2-inch)."", ""Bake at 350\u00b0"", ""for 20 to 30 minutes. Spread marshmallow cream on top of warm cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=208986,www.cookbooks.com,"[""margarine"", ""cocoa"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""pecans"", ""marshmallow cream""]"
Unbaked Chocolate Cookies,"[""10 graham crackers"", ""1/4 c. butter"", ""1/2 c. nuts"", ""1 tsp. vanilla"", ""3 stiffly beaten egg whites"", ""1 c. powdered sugar"", ""3 egg yolks, beaten"", ""1 cake German chocolate, melted"", ""12 marshmallows, cut fine""]","[""Cream the butter and sugar, then add egg yolks, vanilla, chocolate, marshmallows and nuts."", ""Beat egg whites until stiff and fold into first mixture."", ""Roll 10 graham crackers until fine. Line bottom of baking dish or pan with 2/3 of the crumbs."", ""Pour mixture over the crumbs."", ""Use remaining crumbs to cover the top. Chill, then slice and serve with milk, coffee and a gelatin dessert.""]",www.cookbooks.com/Recipe-Details.aspx?id=1029026,www.cookbooks.com,"[""crackers"", ""butter"", ""nuts"", ""vanilla"", ""egg whites"", ""powdered sugar"", ""egg yolks"", ""cake"", ""marshmallows""]"
Hamburger Soup,"[""1 1/2 lb. ground beef, cooked and drained"", ""1 small frozen bag of each: carrots, peas, green beans and corn"", ""1 large can crushed tomatoes"", ""1 large can tomato sauce"", ""2 jars V-8 juice"", ""water (to fill V-8 juice bottle)"", ""2 Tbsp. sugar"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""2 tsp. garlic salt""]","[""Put all ingredients into large pot; cook until the vegetables are tender (about 1 hour)."", ""Great for freezing!""]",www.cookbooks.com/Recipe-Details.aspx?id=1035870,www.cookbooks.com,"[""ground beef"", ""carrots"", ""tomatoes"", ""tomato sauce"", ""juice"", ""water"", ""sugar"", ""salt"", ""pepper"", ""garlic salt""]"
Potluck Potatoes,"[""8 to 10 medium red potatoes (2 lb.)"", ""1 (2 oz.) jar pimientos, chopped and drained"", ""1/2 c. chopped onion"", ""1/8 tsp. onion salt"", ""1/8 tsp. garlic salt"", ""1 lb. American cheese, cut into 1/2-inch cubes"", ""2 slices bread, cut in cubes"", ""1/4 c. oleo, melted""]","[""Cook unpeeled potatoes in water until soft, but firm."", ""Drain and cut into 1-inch cubes."", ""Place in an ungreased 2 1/2-quart baking dish."", ""Add pimientos, onion, garlic and onion salt."", ""Toss gently."", ""Sprinkle with cheese."", ""Place bread cubes on top and pour oleo over."", ""Bake uncovered at 350\u00b0 for 30 minutes or until bread is toasted.""]",www.cookbooks.com/Recipe-Details.aspx?id=543446,www.cookbooks.com,"[""red potatoes"", ""pimientos"", ""onion"", ""onion salt"", ""garlic salt"", ""American cheese"", ""bread"", ""oleo""]"
Wassail,"[""1 gal. apple cider"", ""1 qt. orange juice"", ""1 c. lemon juice"", ""1 large can pineapple juice"", ""24 whole cloves"", ""1 c. sugar"", ""4 cinnamon sticks""]","[""Combine all in large pan."", ""Simmer 10 minutes."", ""Remove cinnamon sticks and cloves."", ""Serve hot."", ""Makes 1 1/2 gallons."", ""Store in refrigerator when cool."", ""Serve desired amount heated.""]",www.cookbooks.com/Recipe-Details.aspx?id=368829,www.cookbooks.com,"[""apple cider"", ""orange juice"", ""lemon juice"", ""pineapple juice"", ""cloves"", ""sugar"", ""cinnamon sticks""]"
Chocolate Buttermilk Drink,"[""2 tsp. cocoa powder (not a mix)"", ""2 tsp. sugar"", ""1 c. buttermilk""]","[""In a tall glass combine the cocoa powder and sugar."", ""Add 2 tablespoons of the buttermilk and stir until no lumps remain."", ""Mix in the remaining buttermilk."", ""Stir well again and serve."", ""Serves 1 (make sure that you purchase plain unsweetened cocoa).""]",www.cookbooks.com/Recipe-Details.aspx?id=550526,www.cookbooks.com,"[""cocoa powder"", ""sugar"", ""buttermilk""]"
Lime Cucumber Salad,"[""1 (3 oz.) pkg. lime gelatin"", ""1 c. boiling water"", ""1 c. mayonnaise"", ""1 c. chopped cucumber"", ""1/2 c. chopped onion"", ""1/2 c. chopped celery (optional)"", ""1/2 c. chopped peppers (optional)""]","[""Mix well the gelatin and boiling water."", ""Stir until slightly thickened."", ""Add remaining ingredients."", ""Pour into mold and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=950768,www.cookbooks.com,"[""lime gelatin"", ""boiling water"", ""mayonnaise"", ""cucumber"", ""onion"", ""celery"", ""peppers""]"
Biscuits,"[""2 c. flour"", ""4 tsp. baking powder"", ""1 tsp. salt"", ""2 Tbsp. sugar"", ""1/2 c. shortening"", ""1 egg"", ""2/3 c. milk""]","[""Mix dry ingredients and shortening until crumbly."", ""Stir in egg and milk."", ""Drop on cookie sheet or knead and cut in squares."", ""Bake at 400\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=328811,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sugar"", ""shortening"", ""egg"", ""milk""]"
Coconut Cake,"[""4 egg yolks"", ""1 egg white"", ""1 1/2 c. sugar"", ""3/4 c. milk"", ""1/3 c. coconut milk"", ""1/2 c. butter"", ""2 1/4 c. flour"", ""3 tsp. baking powder""]","[""Beat egg yolks."", ""Add butter."", ""Beat well."", ""Add sugar and milk, then coconut milk.""]",www.cookbooks.com/Recipe-Details.aspx?id=733422,www.cookbooks.com,"[""egg yolks"", ""egg"", ""sugar"", ""milk"", ""coconut milk"", ""butter"", ""flour"", ""baking powder""]"
Sugar Biscuits,"[""1 egg, well beaten"", ""2 c. flour, sifted"", ""1/2 c. plus 1 Tbsp. real butter"", ""1 heaping c. white sugar"", ""1 Tbsp. cream""]","[""What You Need:"", ""Mixing bowl, spoon, measuring cups and cookie sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=955928,www.cookbooks.com,"[""egg"", ""flour"", ""butter"", ""white sugar"", ""cream""]"
Angel Biscuits,"[""5 c. flour"", ""3 tsp. baking powder"", ""1 tsp. salt"", ""1/3 c. sugar"", ""1 c. shortening"", ""1 pkg. dry yeast (5 tsp.)"", ""1/4 c. warm water"", ""2 c. buttermilk"", ""melted butter""]","[""Dissolve yeast in warm water."", ""Mix with buttermilk. Sift dry ingredients together. Cut in shortening and add yeast mixture and buttermilk. Knead enough to hold together."", ""Store in refrigerator until ready to use."", ""Roll dough out to 1/2 to 3/4-inch thick and cut with biscuit cutter into biscuits to be placed in melted butter. Fold over."", ""Place in pan and let rise 1 to 1 1/2 hours in warm place."", ""Bake at 400\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=676495,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sugar"", ""shortening"", ""yeast"", ""warm water"", ""buttermilk"", ""butter""]"
Overnight Crock-Pot Apple Butter,"[""8 c. thick apple pulp"", ""4 c. sugar"", ""1/2 c. vinegar"", ""2 tsp. cinnamon""]","[""Peel, core and slice apples."", ""Add only enough water to cook apples until soft."", ""Press through fine sieve or put into food blender and measure."", ""Combine all ingredients in crock-pot turned onto highest heat."", ""Cook covered 4 hours, stirring occasionally. Remove lid."", ""Reduce heat to low and cook remainder of night."", ""No need to stir."", ""In morning, put hot apple butter into clean jelly jars and seal with new lids and rings.""]",www.cookbooks.com/Recipe-Details.aspx?id=844205,www.cookbooks.com,"[""apple pulp"", ""sugar"", ""vinegar"", ""cinnamon""]"
Spaghetti And Meatballs(Caryn'S Favorite Meal!)  ,"[""meatballs"", ""meatball meat"", ""spaghetti"", ""sauce"", ""boiling water"", ""1 chicken roaster"", ""3/4 c. olive oil"", ""1 1/2 tsp. rosemary"", ""2 Tbsp. paprika"", ""2 cloves crushed garlic"", ""1 Tbsp. parsley"", ""1/2 tsp. thyme (optional)"", ""black pepper to taste"", ""salt to taste"", ""potatoes"", ""1 lb. veal"", ""2 jars red sauce"", ""3 bags Mozzarella cheese"", ""1 bag French fries""]","[""Fry the veal for 2 hours."", ""Put the red sauce onto the veal in the frying pan."", ""Then put the Mozzarella cheese on and bake it in the oven at 100\u00b0 for 30 minutes."", ""Serve it with the French fries.""]",www.cookbooks.com/Recipe-Details.aspx?id=978727,www.cookbooks.com,"[""meatballs"", ""meatball meat"", ""sauce"", ""boiling water"", ""chicken roaster"", ""olive oil"", ""rosemary"", ""paprika"", ""garlic"", ""parsley"", ""thyme"", ""black pepper"", ""salt"", ""potatoes"", ""veal"", ""red sauce"", ""Mozzarella cheese""]"
Lazy Day Cobbler,"[""3/4 stick margarine"", ""1 c. white sugar"", ""1 c. flour"", ""1 1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""3/4 c. milk"", ""1 lb. can unsweetened pitted cherries and juice"", ""1/2 c. sugar""]","[""In 9 x 9-inch pan, melt margarine (in oven)."", ""Mix 1 cup white sugar,"", ""flour, baking powder, salt and milk."", ""Mix well. Pour"", ""over melted margarine.\tDo not mix."", ""Pour over cherries and juice."", ""Do not mix."", ""Sprinkle 1/2 cup sugar over top."", ""Do not mix."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=497885,www.cookbooks.com,"[""margarine"", ""white sugar"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""cherries"", ""sugar""]"
Pecan-Pie Cookies,"[""1 c. (10 oz.) brown sugar"", ""2 sticks (1/2 lb.) butter"", ""1 egg"", ""2 tsp. vanilla"", ""1 2/3 c. (8 oz.) flour"", ""1 tsp. baking soda"", ""2 c. (12 oz.) toasted pecans, see note"", ""3/4 c. (5 oz) toasted pecan meal, see note""]","[""Preheat oven to 325\u00b0."", ""Grease a cookie sheet, or line the sheet with parchment paper."", ""Cream butter and brown sugar in electric mixer until light and fluffy."", ""Stir in egg and vanilla. Add flour and baking soda, mix until incorporated."", ""Stir in pecans and pecan meal."", ""Drop cookies by spoonfuls."", ""Cookies can be any size desired."", ""For a rounded teaspoon of dough, space a couple of inches apart."", ""Allow more spacing for larger cookies."", ""Bake until golden."", ""Baking time will vary greatly depending on the size of the cookies."", ""Small (1/2 oz) cookies bake in 5 to 7 minutes."", ""The medium (2 1/2 oz.) cookies take about 15 minutes."", ""The extra large (5 oz.) bake in about 20 minutes."", ""To avoid over baking, check cookies a couple of minutes before expected time is up.""]",www.cookbooks.com/Recipe-Details.aspx?id=16843,www.cookbooks.com,"[""brown sugar"", ""butter"", ""egg"", ""vanilla"", ""flour"", ""baking soda"", ""pecans"", ""meal""]"
Blueberry Bread,"[""2 c. flour"", ""1 c. sugar"", ""1 egg"", ""1 tsp. baking powder"", ""1/2 tsp. soda"", ""1/4 tsp. salt"", ""1 c. orange juice"", ""1 c. berries (at least)""]","[""Mix all ingredients and bake at 350\u00b0 for 1 hour."", ""Makes 1 large loaf or 2 mini loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=457974,www.cookbooks.com,"[""flour"", ""sugar"", ""egg"", ""baking powder"", ""soda"", ""salt"", ""orange juice"", ""berries""]"
Strawberry Yum Yum,"[""1 stick butter"", ""1 c. flour"", ""1 c. walnuts""]","[""Cut together the butter and flour, then add the walnuts."", ""Mix well."", ""Press into 13 x 9-inch baking pan."", ""Bake at 350\u00b0 for 20 minutes."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=825174,www.cookbooks.com,"[""butter"", ""flour"", ""walnuts""]"
Betty'S Chili,"[""2 1/2 lb. hamburger"", ""1 medium onion, chopped"", ""1 large can tomato juice"", ""2 Tbsp. flour"", ""2 Tbsp. brown sugar"", ""1/8 c. paprika"", ""1/4 c. chili powder"", ""2 large cans chili hot beans""]","[""Brown hamburger and onion, then drain off grease."", ""Add flour, brown sugar, paprika and chili powder, then add tomato juice and beans."", ""Simmer 30 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=786522,www.cookbooks.com,"[""hamburger"", ""onion"", ""tomato juice"", ""flour"", ""brown sugar"", ""paprika"", ""chili powder"", ""chili hot beans""]"
Spicy Polynesian Beef Or Chicken,"[""2 16 oz. cans tomato sauce"", ""1 lb. chicken breast or stir fry steak"", ""1 c. diced potatoes"", ""1 medium onion, chopped"", ""1 green bell pepper chopped"", ""1 16 oz. can peas optional"", ""salt and pepper to taste"", ""garlic powder"", ""Accent (or other flavor enhancer)"", ""MSG (optional)"", ""1 Tbsp. oil of choice""]","[""Cut meat into strips."", ""Season meat."", ""Heat nonstick skillet with 1 tablespoon oil."", ""Brown seasoned meat."", ""Remove meat, put to side."", ""Using same pan, add onion, bell pepper and potatoes."", ""Stir until onions are transparent."", ""Add tomato sauce, peas and cooked meat."", ""Simmer until potatoes are soft."", ""Serve over white rice or alone."", ""Top with crushed red pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=99796,www.cookbooks.com,"[""tomato sauce"", ""chicken"", ""potatoes"", ""onion"", ""green bell pepper"", ""peas optional"", ""salt"", ""garlic"", ""Accent"", ""oil of choice""]"
Vegetable Casserole,"[""1 (10 oz.) pkg. frozen peas"", ""1 (10 oz.) pkg. frozen carrots"", ""1 (No. 303) can small onions, drained"", ""2 (10 1/2 oz.) cans cream of celery soup"", ""1/2 soup can milk""]","[""Preheat oven to 350\u00b0."", ""Combine all ingredients in 1 1/2-quart casserole."", ""Bake at 350\u00b0 for 1 hour."", ""Yield: 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=857994,www.cookbooks.com,"[""frozen peas"", ""frozen carrots"", ""onions"", ""cream of celery soup"", ""milk""]"
Baked String Beans,"[""2 qt. beans"", ""1/4 c. margarine"", ""3 Tbsp. flour"", ""1 c. milk"", ""2 Tbsp. chopped onion"", ""1 c. shredded Cheddar cheese"", ""2 slices bread crumbs"", ""2 Tbsp. margarine, melted""]","[""Cook beans."", ""Place in casserole dish."", ""In separate saucepan, melt margarine; add milk and flour, stirring until thickened."", ""Add onion and cheese."", ""Pour sauce over beans."", ""Toss bread crumbs with melted margarine."", ""Sprinkle on top of beans."", ""Bake at 375\u00b0 for 30 minutes, uncovered.""]",www.cookbooks.com/Recipe-Details.aspx?id=562908,www.cookbooks.com,"[""beans"", ""margarine"", ""flour"", ""milk"", ""onion"", ""Cheddar cheese"", ""bread crumbs"", ""margarine""]"
Ice Cream Maker Vanilla Ice Cream(Makes 2 Quarts)  ,"[""1 pt. (2 c.) heavy cream"", ""1 pt. (2 c.) light cream or half and half"", ""1 c. sugar"", ""1 1/2 tsp. vanilla"", ""1/8 tsp. salt""]","[""Pour heavy and light creams into freezer can of electric ice cream maker."", ""Stir in sugar, vanilla and salt until sugar is to dissolved."", ""Freeze, following manufacturer's directions."", ""Serve immediately or spoon into freezer storage container; store in freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=467104,www.cookbooks.com,"[""heavy cream"", ""light cream"", ""sugar"", ""vanilla"", ""salt""]"
Salmon Salad On The Half Shell,"[""3 avocados"", ""1 (15 oz.) can salmon, cold"", ""2 Tbsp. sliced celery"", ""1 1/2 Tbsp. lemon juice"", ""1/8 tsp. dry mustard"", ""dash of pepper"", ""lettuce"", ""2 Tbsp. sliced green onion"", ""1/3 c. oil"", ""1 small clove garlic, minced"", ""1/4 tsp. salt"", ""1 1/2 tsp. minced parsley""]","[""Halve, pit and peel the avocados."", ""Arrange on lettuce lined plates."", ""Drain salmon and separate into chunks."", ""Toss salmon lightly with onion and celery."", ""Fill avocados with mixture. Combine remaining ingredients in jar with tight lid."", ""Cover and shake jar vigorously."", ""Drizzle over salmon and avocados."", ""Ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=906255,www.cookbooks.com,"[""avocados"", ""salmon"", ""celery"", ""lemon juice"", ""dry mustard"", ""pepper"", ""green onion"", ""oil"", ""clove garlic"", ""salt"", ""parsley""]"
Tortilla Rolls,"[""3 (8 oz.) pkg. cream cheese"", ""3 Tbsp. picante sauce"", ""3 Tbsp. lime juice"", ""3 green onions (tops and all chopped)"", ""1 (8 oz.) sour cream"", ""1 large jalapeno pepper, chopped"", ""1 doz. large flour tortillas""]","[""Mix all ingredients and spread on tortillas."", ""Roll like a jelly roll."", ""Chill overnight and slice just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=563325,www.cookbooks.com,"[""cream cheese"", ""picante sauce"", ""lime juice"", ""green onions"", ""sour cream"", ""jalapeno pepper"", ""flour tortillas""]"
Green Jello Salad,"[""1 large pkg. lime jello"", ""1 large cream cheese"", ""1 large can crushed pineapple"", ""1 c. milk"", ""2 c. boiling water""]","[""Dissolve jello in boiling water and let cool 10 to 20 minutes. Beat cream cheese and milk."", ""Drain pineapple and mix with cream cheese mixture."", ""Combine remainder of ingredients."", ""Marshmallows and/or nuts may be added."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=665309,www.cookbooks.com,"[""lime jello"", ""cream cheese"", ""pineapple"", ""milk"", ""boiling water""]"
Peanut Butter Cookies,"[""3 c. Basic Cookie Mix"", ""1/4 c. brown sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""1/2 c. peanut butter""]","[""Heat oven to 375\u00b0."", ""Mix well, flatten with a sugared fork. Bake 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=855913,www.cookbooks.com,"[""Mix"", ""brown sugar"", ""eggs"", ""vanilla"", ""peanut butter""]"
Death By Chocolate,"[""1 chocolate cake mix"", ""1/2 c. Kahlua"", ""4 large pkg. instant chocolate pudding"", ""8 c. milk"", ""5 Heath bars, crushed"", ""32 oz. whipped topping"", ""2 to 3 Hershey bars""]","[""Mix cake according to directions."", ""Bake in 3 (8-inch) round pans or 2 (9 x 13-inch) pans for 30 minutes at 350\u00b0."", ""Cool slightly."", ""Pierce cake with fork; drizzle Kahlua over layers. Prepare pudding with 2 cups milk per package."", ""Break cake into pieces."", ""In very large bowl, layer 1/3 cake, 1/3 pudding, crushed Heath bars and whipped topping."", ""Stick broken pieces of Hershey bar down through the dessert."", ""Recipe can also be cut in half; full recipe makes quite a bit.""]",www.cookbooks.com/Recipe-Details.aspx?id=210586,www.cookbooks.com,"[""chocolate cake mix"", ""Kahlua"", ""instant chocolate pudding"", ""milk"", ""topping""]"
Diabetic Fruit Salad,"[""1 (20 oz.) can crushed, unsweetened pineapple or fruit cocktail"", ""1 small pkg. sugar-free gelatin"", ""2 (3 oz.) pkg. light cream cheese"", ""1/3 c. pecans"", ""2 pkg. low calorie whipped topping mix"", ""1 Tbsp. lemon juice (when using pineapple or lemon gelatin)""]","[""Drain fruit, reserving juice."", ""In saucepan, cook 1 cup reserved juice over medium heat; stir in gelatin."", ""Beat cream cheese in warm mixture."", ""Fold in fruit."", ""Remove from heat, chill in refrigerator until syrupy, 45 minutes."", ""Fold pecans, whipped cream topping and lemon juice (if using pineapple) into fruit mixture."", ""Pour mixture into 8-inch square pan."", ""Chill for 2 hours."", ""Cut into squares and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=702940,www.cookbooks.com,"[""pineapple"", ""sugar"", ""light cream cheese"", ""pecans"", ""lemon juice""]"
One Step Pasta Casserole,"[""2 Tbsp. olive oil"", ""1 garlic clove, minced"", ""1 medium onion, chopped"", ""1 (16 to 19 oz.) can red or white kidney beans"", ""1 (8 oz.) can tomato sauce"", ""1 c. small pasta (tubetti, orzo or small shells)"", ""2 tsp. chicken flavored instant bouillon (1 envelope)"", ""1/2 (10 oz.) pkg. frozen peas, thawed"", ""1/2 (4 oz.) pkg. shredded Mozzarella cheese (1/2 c.)""]","[""In a 2 1/2-quart casserole, cook olive oil, garlic and onion, covered, on High 3 to 5 minutes, until tender, stirring halfway through."", ""Add kidney beans with liquid, tomato sauce, pasta, bouillon and 3/4 cup water."", ""Cook covered on High 14 to 18 minutes, until pasta is tender."", ""Stir halfway through."", ""Stir in peas; sprinkle with cheese."", ""Let stand, covered, 5 minutes."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=991113,www.cookbooks.com,"[""olive oil"", ""garlic"", ""onion"", ""red"", ""tomato sauce"", ""pasta"", ""chicken"", ""frozen peas"", ""Mozzarella cheese""]"
Hot Refried Bean Dip,"[""1/2 lb. ground beef"", ""3 Tbsp. bacon drippings"", ""1 (2 oz.) can chopped green chilies"", ""1/2 c. taco sauce"", ""1/2 c. taco seasoning"", ""1 (16 oz.) can refried beans"", ""1 lb. American cheese"", ""1 (8 oz.) container sour cream""]","[""Brown meat in bacon drippings."", ""Stir in chilies, taco sauce, taco seasoning and refried beans."", ""Place hot mixture in a crock-pot and add cheese."", ""Continue to cook for 30 minutes, stirring occasionally."", ""Turn crock-pot to low; add sour cream and mix well."", ""Serve with tortilla chips."", ""Great hot dip dish for a party.""]",www.cookbooks.com/Recipe-Details.aspx?id=351831,www.cookbooks.com,"[""ground beef"", ""bacon drippings"", ""green chilies"", ""taco sauce"", ""taco seasoning"", ""beans"", ""American cheese"", ""sour cream""]"
Prune Cake With Butterscotch Glaze,"[""2 c. flour"", ""1 tsp. soda"", ""1/4 tsp. salt"", ""1 Tbsp. cinnamon"", ""1 Tbsp. allspice"", ""1 Tbsp. nutmeg"", ""1 1/2 c. coarsely cut, cooked, pitted and drained prunes"", ""1 c. corn oil"", ""1 1/2 c. sugar"", ""3 eggs"", ""1 tsp. vanilla"", ""1 c. buttermilk"", ""1 c. chopped nut meats""]","[""Sift flour and other dry ingredients; set aside."", ""Beat oil and sugar in a large mixing bowl."", ""Add eggs, one at a time; beat well. Stir in vanilla."", ""Add dry ingredients alternately with buttermilk."", ""Stir in prunes and nuts."", ""Pour into 9-inch tube pan with removable bottom. Bake in 350\u00b0 oven about one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=817150,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""cinnamon"", ""allspice"", ""nutmeg"", ""prunes"", ""corn oil"", ""sugar"", ""eggs"", ""vanilla"", ""buttermilk"", ""meats""]"
Hamburger Dip,"[""2 lb. beef"", ""2 cans tomato soup"", ""1 pkg. instant onion soup mix"", ""2 Tbsp. chili powder"", ""2 Tbsp. cumin"", ""1 lb. Velveeta cheese"", ""dash of oregano""]","[""Brown hamburger; drain."", ""Add all other ingredients, except cheese."", ""Melt cheese last, very slowly on low heat."", ""Serve with corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=1061759,www.cookbooks.com,"[""beef"", ""tomato soup"", ""onion soup"", ""chili powder"", ""cumin"", ""Velveeta cheese"", ""oregano""]"
Dried Beef Casserole,"[""2 c. macaroni, cooked"", ""1 c. sharp cheese, shredded (4 oz.)"", ""1 onion, chopped"", ""4 oz. dried beef"", ""1 can cream of mushroom soup"", ""2 c. milk""]","[""Mix all ingredients together into large bowl."", ""Let stand for 3 hours or in refrigerator overnight."", ""Bake in a 2 1/2-quart casserole for 45 minutes at 350\u00b0"", ""temperature."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=353462,www.cookbooks.com,"[""macaroni"", ""sharp cheese"", ""onion"", ""beef"", ""cream of mushroom soup"", ""milk""]"
Almond Bark,"[""1 c. whole blanched almonds"", ""1 tsp. butter or margarine"", ""1 lb. white chocolate""]","[""Put almonds and butter in a 9 inch microproof pie plate."", ""Cook on HI (max. power) for 4-5 1/2 minutes, or until toasted."", ""Stir twice during cooking; set aside."", ""Put white chocolate in large microproof mixing bowl and cook on HI (max. power) for 2 1/2-3 minutes, or until softened."", ""Stir in almonds and pour onto waxed paper lined baking sheets."", ""Spread to desired thickness and refrigerate until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=1008192,www.cookbooks.com,"[""almonds"", ""butter"", ""white chocolate""]"
Apple Pie(Baked In Paper Sack)  ,"[""3 to 4 large apples"", ""2 Tbsp. lemon juice"", ""1/2 c. sugar"", ""2 Tbsp. flour"", ""1/2 tsp. nutmeg""]","[""Cut apples in small pieces."", ""Mix with lemon juice."", ""Mix sugar, flour and nutmeg together, then mix in apples."", ""Put in 1 (9-inch) unbaked pie shell."", ""Sprinkle with Topping mixture."", ""Place in large grocery paper sack."", ""Staple end or secure firmly by other means. Bake for 1 hour at 425\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=998904,www.cookbooks.com,"[""apples"", ""lemon juice"", ""sugar"", ""flour"", ""nutmeg""]"
Marinated Vegetables(Easy)  ,"[""cut up cauliflower"", ""cut up mushrooms"", ""cut up carrots"", ""cut up broccoli"", ""cut up Brussels sprouts""]","[""Mix and marinate overnight in bottled Italian salad dressing in refrigerator."", ""Turn or stir occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=255275,www.cookbooks.com,"[""cauliflower"", ""mushrooms"", ""carrots"", ""broccoli"", ""Brussels""]"
Plain Donuts,"[""2 eggs"", ""3/4 c. sugar"", ""2 Tbsp. melted shortening"", ""1 c. milk"", ""3 1/2 c. flour"", ""4 tsp. baking powder"", ""1/2 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""1 1/4 tsp. salt""]","[""Combine."", ""Fry in deep fryer at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=825143,www.cookbooks.com,"[""eggs"", ""sugar"", ""shortening"", ""milk"", ""flour"", ""baking powder"", ""nutmeg"", ""cinnamon"", ""salt""]"
Hot Fudge Sauce,"[""1 can Hershey's chocolate syrup"", ""1 can condensed milk (Eagle Brand)"", ""1 stick butter or margarine""]","[""Combine all ingredients."", ""Cook in a double boiler until thick, approximately 20 minutes."", ""Sauce will get very thick as it cools, not to worry!"", ""Reheat in microwave or over hot water and it will thin down again."", ""Sauce will keep in the refrigerator for weeks.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016538,www.cookbooks.com,"[""chocolate syrup"", ""condensed milk"", ""butter""]"
Russian Salmon Salad,"[""1 c. rice (uncooked)"", ""1 c. thinly sliced celery"", ""1/2 c. sliced green onions with tops"", ""1/2 c. diced sweet pickle"", ""1 c. mayonnaise"", ""1/4 c. juice from pickles"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 (16 oz.) can salmon, drained"", ""1 (10 oz.) pkg. peas, thawed"", ""endive"", ""2 hard-boiled eggs, sliced""]","[""Prepare rice according to package directions."", ""Add celery, onions and pickles to rice."", ""Break salmon into chunks."", ""Gently stir salmon and peas into rice mixture."", ""Chill 3 to 4 hours or overnight."", ""Serve on endive and garnish with eggs."", ""Yields 6 (1 cup) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=194266,www.cookbooks.com,"[""rice"", ""celery"", ""onions"", ""sweet pickle"", ""mayonnaise"", ""pickles"", ""salt"", ""pepper"", ""salmon"", ""peas"", ""endive"", ""eggs""]"
Braised Beef Tips Over Rice,"[""2 Tbsp. shortening"", ""2 lb. beef tip, cut into 1-inch cubes"", ""1 (10 1/2 oz.) can condensed beef consomme"", ""1/3 c. red Burgundy wine"", ""2 Tbsp. soy sauce"", ""1 clove garlic, minced"", ""1/4 tsp. onion salt"", ""2 Tbsp. cornstarch"", ""1/4 c. water"", ""4 c. hot cooked rice""]","[""Note:"", ""Marinate meat in wine, soy sauce and crushed garlic overnight."", ""Meat will be very tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=690593,www.cookbooks.com,"[""shortening"", ""beef tip"", ""condensed beef"", ""red Burgundy wine"", ""soy sauce"", ""clove garlic"", ""onion salt"", ""cornstarch"", ""water"", ""hot cooked rice""]"
Carrot Cake With Cream Cheese Hard Sauce,"[""1 1/2 c. flour"", ""2 1/4 tsp. ground cinnamon"", ""1 1/2 tsp. baking soda"", ""3/4 tsp. ground nutmeg"", ""1/2 tsp. salt"", ""1 1/2 c. sugar"", ""1 c. vegetable oil"", ""2 eggs"", ""3 c. grated carrots (3 to 4 medium)"", ""1 c. coarsely chopped walnuts""]","[""Combine flour, cinnamon, baking soda, nutmeg and salt; set aside."", ""In a large bowl beat together sugar, oil and eggs."", ""Stir in carrots and nuts."", ""Add dry ingredients."", ""Mix to combine thoroughly."", ""Lightly butter a ceramic or plastic fluted tube pan. Spoon in batter."", ""Elevate pan on an inverted dish or plastic trivet.""]",www.cookbooks.com/Recipe-Details.aspx?id=443337,www.cookbooks.com,"[""flour"", ""ground cinnamon"", ""baking soda"", ""ground nutmeg"", ""salt"", ""sugar"", ""vegetable oil"", ""eggs"", ""carrots"", ""walnuts""]"
Burrito Roll-Ups,"[""2 (8 oz.) pkg. cream cheese, softened"", ""1 (6 oz.) can pitted black olives, drained and chopped"", ""1 (4 oz.) can diced green chiles (undrained)"", ""1/2 c. chopped onion"", ""1 (18 oz.) pkg. 10-inch flour tortillas"", ""commercial jalapeno salsa""]","[""Combine first 4 ingredients, mixing well."", ""Spread about 1 heaping tablespoonful of cream cheese mixture on each tortilla. Tightly roll tortillas and wrap in wax paper; chill 8 hours. Slice each tortilla into seven 1-inch slices and serve with jalapeno salsa."", ""Yield:"", ""7 dozen appetizer servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001397,www.cookbooks.com,"[""cream cheese"", ""black olives"", ""green chiles"", ""onion"", ""flour tortillas"", ""jalapeno salsa""]"
Strawberry Cake,"[""1 yellow cake mix"", ""3/4 c. oil"", ""1 small box strawberry jello"", ""4 eggs"", ""3 tsp. flour"", ""1/2 c. water"", ""1/2 c. mashed strawberries""]","[""Combine all ingredients, beat until smooth."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=740109,www.cookbooks.com,"[""yellow cake"", ""oil"", ""strawberry jello"", ""eggs"", ""flour"", ""water"", ""mashed strawberries""]"
Crab Spread,"[""1/2 lb. imitation crab"", ""8 oz. cream cheese"", ""1 Tbsp. milk"", ""1 Tbsp. minced onion"", ""1/4 c. sliced almonds"", ""1 lb. crabmeat"", ""1 jar old fashion cheese spread"", ""1 stick margarine"", ""garlic powder"", ""1/2 c. mayo"", ""12 English muffins""]","[""Combine all ingredients together, except English muffins."", ""Mix well. Spread on English muffins."", ""Broil until brown and crispy.""]",www.cookbooks.com/Recipe-Details.aspx?id=978642,www.cookbooks.com,"[""imitation crab"", ""cream cheese"", ""milk"", ""onion"", ""almonds"", ""crabmeat"", ""fashion cheese"", ""margarine"", ""garlic"", ""mayo"", ""muffins""]"
Salsa Party Dip,"[""1 lb. ground chuck"", ""2 jars salsa"", ""2 lb. Velveeta cheese""]","[""Brown ground chuck and drain well."", ""In crock-pot, melt Velveeta cheese."", ""Add cooked beef and salsa."", ""Simmer."", ""Serve with chips of your choice."", ""Good served with large corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=756386,www.cookbooks.com,"[""ground chuck"", ""salsa"", ""Velveeta cheese""]"
Pineapple Cheesecake Squares,"[""2 c. flour"", ""2/3 c. softened margarine"", ""1/2 c. finely chopped almonds"", ""1 c. powdered sugar""]","[""Mix ingredients until crumbly."", ""Press firmly in a 9 x 13-inch pan and bake for 15 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=515049,www.cookbooks.com,"[""flour"", ""margarine"", ""almonds"", ""powdered sugar""]"
Great Gram Peanut Butter Fudge,"[""3 c. sugar"", ""3/4 c. margarine"", ""2/3 c. evaporated milk"", ""2/3 c. peanut butter"", ""1 tsp. vanilla"", ""2 c. marshmallow cream""]","[""Combine sugar, butter and milk in pan."", ""Cook to boiling, stirring constantly, for 5 minutes over medium heat."", ""Remove from heat."", ""Stir in peanut butter, vanilla and marshmallow cream."", ""Stir fast; mix well."", ""Pour into buttered cake pan, 13 x 9."", ""Cool."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=14078,www.cookbooks.com,"[""sugar"", ""margarine"", ""milk"", ""peanut butter"", ""vanilla"", ""marshmallow cream""]"
Raisin Bread,"[""1 c. sugar"", ""1/4 c. butter"", ""3 eggs"", ""3 c. flour"", ""3 tsp. baking powder"", ""1 c. raisins"", ""1 c. milk, at room temperature"", ""1 tsp. vanilla"", ""1/2 tsp. lemon juice""]","[""Cream butter and sugar; add eggs."", ""Mix dry ingredients."", ""Mix lemon juice and vanilla with milk."", ""Mix dry ingredients with liquid alternately to butter and sugar mixture."", ""Bake at 350\u00b0 for 1 hour or until tester comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=830978,www.cookbooks.com,"[""sugar"", ""butter"", ""eggs"", ""flour"", ""baking powder"", ""raisins"", ""milk"", ""vanilla"", ""lemon juice""]"
Tomato-Sausage Scramble,"[""1 (8 oz.) pkg. Brown 'N Serve sausage, cut into 1/4-inch chunks"", ""3 Tbsp. butter or margarine"", ""3 Tbsp. all-purpose flour"", ""1 c. milk"", ""1 c. half and half"", ""8 eggs"", ""1 tsp. salt"", ""dash of pepper"", ""1 small tomato, cut into chunks"", ""1/4 c. shredded Cheddar cheese""]","[""Cook sausage as label directs; drain any excess fat and keep sausage warm."", ""In oven-safe medium skillet over low heat in hot butter, stir in flour until smooth."", ""Gradually stir in milk and cook, stirring constantly, until thickened."", ""In medium bowl, with fork or wire whisk, beat half and half, eggs, salt and pepper until blended; stir into sauce."", ""Cook, stirring constantly, until eggs are slightly set.""]",www.cookbooks.com/Recipe-Details.aspx?id=976891,www.cookbooks.com,"[""sausage"", ""butter"", ""flour"", ""milk"", ""eggs"", ""salt"", ""pepper"", ""tomato"", ""Cheddar cheese""]"
Banana-Pineapple Salad,"[""1 (6 oz.) pkg. orange jello"", ""2 c. hot water"", ""2 c. miniature marshmallows"", ""1 (No. 2) can crushed pineapple"", ""1/2 c. sugar"", ""2 Tbsp. flour"", ""1 c. pineapple juice"", ""2 eggs"", ""1 (8 oz.) pkg. cream cheese"", ""3 bananas"", ""1 large carton Cool Whip"", ""1/2 c. chopped nuts""]","[""Dissolve jello in hot water."", ""Add marshmallows and chill."", ""When mixture has set to the consistency of egg whites, stir in crushed pineapple."", ""Pour into 9 x 13-inch dish."", ""Let mixture set up."", ""Mix sugar, flour, pineapple juice and eggs."", ""Cook over low heat until thick."", ""Add cream cheese and stir until smooth, then fold in Cool Whip."", ""Cool."", ""When jello mixture is set, slice bananas on top."", ""Put cream cheese mixture on top of that, then sprinkle with nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075091,www.cookbooks.com,"[""orange jello"", ""water"", ""marshmallows"", ""pineapple"", ""sugar"", ""flour"", ""pineapple juice"", ""eggs"", ""cream cheese"", ""bananas"", ""nuts""]"
Cream Cheese Balls,"[""1 (8 oz.) pkg. cream cheese"", ""1/3 c. powdered sugar"", ""1/4 tsp. salt"", ""1/2 c. flaked coconut"", ""1 can crushed pineapple, drained"", ""2 c. chopped pecans""]","[""Mix all together very well."", ""Roll into small balls and then in pecans."", ""Freeze balls and just before serving, defrost 5 minutes. Yields about 2 1/2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=541951,www.cookbooks.com,"[""cream cheese"", ""powdered sugar"", ""salt"", ""flaked coconut"", ""pineapple"", ""pecans""]"
Pudding Cake,"[""1 1/2 c. flour"", ""1 stick margarine"", ""1 1/2 c. chopped walnuts""]","[""Soften margarine."", ""Mix with flour (like a pie crust)."", ""Add nuts."", ""Spread in 9 x 13-inch pan."", ""Press the mixture down."", ""Bake 20 to 30 minutes at 350\u00b0."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=537584,www.cookbooks.com,"[""flour"", ""margarine"", ""walnuts""]"
Applesauce Bread,"[""1/2 c. shortening"", ""2 c. sugar"", ""2 eggs"", ""2 1/2 c. flour"", ""1 tsp. cinnamon"", ""1/4 tsp. cloves"", ""1/4 tsp. allspice"", ""1 1/2 c. applesauce"", ""1/2 c. water"", ""2 tsp. baking soda""]","[""Cream the shortening and sugar."", ""Beat 2 eggs."", ""Sift together flour, cinnamon, cloves and allspice."", ""Add to creamed mixture. Bring to boil applesauce, water and baking"", ""soda."", ""Add to batter; mix well."", ""Bake in 2 greased and floured loaf pans at 350\u00b0 for 45 to 50 minutes."", ""Optional:"", ""Add 1/2 cup chopped nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=210902,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""flour"", ""cinnamon"", ""cloves"", ""allspice"", ""applesauce"", ""water"", ""baking soda""]"
Shrimp Dip,"[""1 1/2 to 2 c. shrimp"", ""3/4 c. chopped celery"", ""1 c. mayonnaise"", ""1 Tbsp. dried parsley flakes"", ""2 tsp. grated onion"", ""8 oz. cream cheese"", ""1 1/2 envelopes plain Knox gelatine"", ""1/2 c. warm water"", ""salt and pepper to taste""]","[""Melt gelatine in warm water."", ""Add cream cheese (which is at room temperature)."", ""Add"", ""other ingredients."", ""Salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=425634,www.cookbooks.com,"[""shrimp"", ""celery"", ""mayonnaise"", ""parsley flakes"", ""onion"", ""cream cheese"", ""gelatine"", ""warm water"", ""salt""]"
South Georgia Cabbage(By Martha Cass)  ,"[""1 medium head cabbage"", ""3/4 c. chopped celery"", ""3 cloves garlic, minced"", ""1/2 c. chopped green peppers"", ""2 Tbsp. melted margarine"", ""1 c. rich milk (half and half)"", ""1 c. Cheddar cheese, shredded"", ""seasoning to taste""]","[""Cut cabbage into quarters or eighths and cook in a little salted water for about 7 minutes or until tender."", ""Discard water. Chop cabbage fine."", ""Melt margarine in covered saucepan and put celery, peppers and garlic in pan."", ""Cook over real low heat until vegetables are tender."", ""Mix with chopped cabbage."", ""Now stir in the rich milk, the shredded cheese and the salt and pepper as needed. Put into buttered baking dish and bake at 300\u00b0 for 1/2 hour. Sprinkle buttered bread crumbs on top and cook for another 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=438452,www.cookbooks.com,"[""head cabbage"", ""celery"", ""garlic"", ""green peppers"", ""margarine"", ""milk"", ""Cheddar cheese""]"
"""Easy Divinity""","[""2 c. sugar"", ""1/2 c. water"", ""1 (7 oz.) Marshmallow Creme"", ""1/2 c. chopped nuts"", ""1 tsp. vanilla""]","[""Boil sugar and water until forms hard ball in cold water. Place Marshmallow Creme in bowl."", ""Pour sugar and water mixture over creme."", ""Beat until stiff; feed in nuts and vanilla."", ""Drop from teaspoon onto wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=840165,www.cookbooks.com,"[""sugar"", ""water"", ""Marshmallow Creme"", ""nuts"", ""vanilla""]"
Smothered Chicken,"[""6 boneless, skinless chicken breasts"", ""6 slices bacon"", ""1 (16 oz.) carton sour cream"", ""2 cans cream of mushroom soup"", ""salt and pepper to taste"", ""dill weed"", ""water or milk""]","[""Wrap 1 slice of bacon around each chicken breast."", ""Place in a casserole or baking dish and sprinkle with salt, pepper and dill weed."", ""Mix soup with 1/2 can of water or milk, then add sour cream."", ""Pour over chicken and sprinkle with salt and pepper and a little more dill weed, if desired."", ""Bake at 325\u00b0 until tender. Serve with noodles or rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=376533,www.cookbooks.com,"[""chicken breasts"", ""bacon"", ""sour cream"", ""cream of mushroom soup"", ""salt"", ""dill weed"", ""water""]"
Pear Cake,"[""2 c. pears, chopped"", ""2 c. sugar"", ""1 c. nuts, chopped"", ""3 c. flour"", ""1/2 tsp. nutmeg"", ""1/2 tsp. salt"", ""1/2 tsp. cinnamon"", ""2 tsp. soda"", ""2 eggs, beaten"", ""1 c. oil"", ""1 tsp. vanilla""]","[""Combine pears, sugar and nuts."", ""Add flour, nutmeg, salt, cinnamon and soda to pear mixture."", ""Next, add eggs, oil and vanilla."", ""Mix all well and pour into greased and floured tube pan. Bake at 325\u00b0 for 1 hour and 20 minutes."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=975996,www.cookbooks.com,"[""sugar"", ""nuts"", ""flour"", ""nutmeg"", ""salt"", ""cinnamon"", ""soda"", ""eggs"", ""oil"", ""vanilla""]"
Salmon Pasta Salad,"[""4 c. cooked pasta (1/2 lb.)"", ""1 - 15 oz. can salmon"", ""1/3 c. green onion"", ""2 tomatoes, seeded and diced"", ""3/4 c. cucumber, seeded and diced"", ""1/2 c. frozen peas""]","[""Cook peas in boiling water for 1 minute."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=36377,www.cookbooks.com,"[""pasta"", ""salmon"", ""green onion"", ""tomatoes"", ""cucumber"", ""frozen peas""]"
Coney Island Sauce,"[""1/2 lb. ground beef"", ""1 (12 oz.) bottle catsup"", ""1/2 c. water"", ""4 to 6 oz. hot sauce to taste"", ""1 tsp. chili powder"", ""1 tsp. mustard"", ""1 tsp. vinegar"", ""salt and pepper to taste""]","[""Brown ground beef and drain."", ""Add remaining ingredients. Simmer for 15 to 20 minutes or to desired consistency."", ""Spoon onto hot dogs and enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=259123,www.cookbooks.com,"[""ground beef"", ""catsup"", ""water"", ""hot sauce"", ""chili powder"", ""mustard"", ""vinegar"", ""salt""]"
Pepper Steak,"[""top round steak"", ""1 medium onion"", ""1 medium green pepper"", ""Worcestershire sauce""]","[""Brown onions and green peppers."", ""Dice the top round steak. Put into pan with peppers and brown."", ""Add hot water and half bottle of Worcestershire sauce."", ""Cook for approximately 45 minutes."", ""Mix flour and water to make gravy.""]",www.cookbooks.com/Recipe-Details.aspx?id=790602,www.cookbooks.com,"[""steak"", ""onion"", ""green pepper"", ""Worcestershire sauce""]"
Morning Pumpkin Coffee Cake,"[""1 1/2 c. firmly packed brown sugar"", ""3/4 c. margarine, softened"", ""1 (16 oz.) solid pack pumpkin"", ""6 egg whites"", ""2 Tbsp. water"", ""2 c. all-purpose flour"", ""1 1/2 c. quick oats"", ""3/4 c. raisins"", ""1 Tbsp. baking powder"", ""2 tsp. baking soda"", ""2 tsp. cinnamon"", ""1 c. chopped pecans""]","[""Heat oven to 350\u00b0."", ""Spray a 10-inch tube or Bundt pan with nonstick cooking spray."", ""Beat sugar and margarine until fluffy. Mix in pumpkin, egg whites and water."", ""Gradually add combine flour, 1 1/4 cups oats and remaining ingredients."", ""mix well. Spread into pan and sprinkle with 1/4 cup oats."", ""Bake 60 to 70 minutes or until toothpick comes out clean."", ""Cool 10 minutes. Remove from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=404053,www.cookbooks.com,"[""brown sugar"", ""margarine"", ""solid pack pumpkin"", ""egg whites"", ""water"", ""flour"", ""oats"", ""raisins"", ""baking powder"", ""baking soda"", ""cinnamon"", ""pecans""]"
Fruit Pizza,"[""1 roll sugar cookies"", ""2 large cans chunked pineapple"", ""2 cans mandarin oranges"", ""1 qt. strawberries"", ""1 (8 oz.) pkg. cream cheese"", ""1 large Cool Whip""]","[""Cook cookies by directions on package."", ""With mixer, blend cream cheese and sugar."", ""Spread over cooled cookies."", ""Drain fruit very well and spread over cream cheese mixture."", ""Top with Cool Whip."", ""Nuts are optional.""]",www.cookbooks.com/Recipe-Details.aspx?id=507765,www.cookbooks.com,"[""roll sugar cookies"", ""pineapple"", ""mandarin oranges"", ""strawberries"", ""cream cheese""]"
Bacon Stix,"[""10 thin bread sticks (any flavor)"", ""5 slices bacon, halved lengthwise"", ""1/2 c. grated Parmesan cheese""]","[""Dredge one side of bacon strip in cheese; roll it against bread stick diagonally."", ""Place sticks on baking sheet, dish or paper plate lined with paper towels."", ""Microwave on High for 5 1/2 minutes."", ""Roll again in cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=495811,www.cookbooks.com,"[""bread"", ""bacon"", ""Parmesan cheese""]"
Banana Peanut Butter Muffins,"[""2 eggs"", ""1/2 c. honey"", ""1/2 c. oil"", ""1 c. mashed bananas"", ""1/2 c. peanut butter"", ""1 1/2 c. flour"", ""1 Tbsp. baking powder"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt""]","[""In a large bowl, add and combine well eggs, honey, oil, mashed bananas, peanut butter and vanilla."", ""In small bowl, add flour, baking powder, baking soda and salt, combining well."", ""Combine wet and dry mixtures and fold together gently until just mixed."", ""Line muffin tin with paper baking cups (greasing tin is optional). Spoon into the prepared pan."", ""Bake at 400\u00b0 for 20 minutes."", ""Remove from pan and cool on rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=316684,www.cookbooks.com,"[""eggs"", ""honey"", ""oil"", ""bananas"", ""peanut butter"", ""flour"", ""baking powder"", ""baking soda"", ""salt""]"
Sugar-Free Raisin Bars,"[""1 c. raisins"", ""1/2 c. water"", ""1/4 c. margarine"", ""1 tsp. cinnamon"", ""1 c. flour"", ""1 egg, beaten"", ""3/4 c. unsweetened applesauce"", ""1 Tbsp. sugar substitute"", ""1 tsp. baking soda"", ""1/4 tsp. vanilla extract""]","[""In saucepan over medium heat, cook raisins, water, margarine, cinnamon and nutmeg until margarine is melted; continue cooking 3 minutes."", ""Add other ingredients."", ""Spread into an 8-inch square baking pan that has been sprayed with cooking spray."", ""Bake at 350\u00b0 for 25 to 30 minutes or until lightly brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050184,www.cookbooks.com,"[""raisins"", ""water"", ""margarine"", ""cinnamon"", ""flour"", ""egg"", ""unsweetened applesauce"", ""sugar substitute"", ""baking soda"", ""vanilla extract""]"
Chili Pie,"[""4 c. corn chips"", ""1 1/2 c. shredded Colby or Cheddar cheese"", ""2/3 c. chopped onion"", ""1 (19 oz.) can Wolf Brand chili (or any kind)""]","[""Layer 2 1/2 cups of corn chips, onion, 1/2 cup cheese and chili in a 1 1/2-quart greased casserole dish."", ""Top with remaining chips."", ""Bake in preheated oven (375\u00b0) for about 25 minutes."", ""Top with remaining cheese and continue baking 5 minutes."", ""Serves 4 to 5.""]",www.cookbooks.com/Recipe-Details.aspx?id=968132,www.cookbooks.com,"[""corn chips"", ""Cheddar cheese"", ""onion""]"
Potato Crulers,"[""1 c. sugar"", ""3 egg yolks"", ""1/2 c. milk"", ""1 c. mashed potatoes (3 medium)"", ""5 Tbsp. whiskey or brandy"", ""1 tsp. butter"", ""3 tsp. baking powder"", ""3 c. flour"", ""1 tsp. salt"", ""1 tsp. vanilla""]","[""Add sugar, butter and eggs to hot potatoes."", ""Add milk, flour, baking powder, salt, vanilla and brandy."", ""Roll out on floured board and cut 1/4-inch thick.* Fry in hot fat.""]",www.cookbooks.com/Recipe-Details.aspx?id=107766,www.cookbooks.com,"[""sugar"", ""egg yolks"", ""milk"", ""potatoes"", ""whiskey"", ""butter"", ""baking powder"", ""flour"", ""salt"", ""vanilla""]"
Mini Meat Loaves,"[""1 lb. ground beef"", ""1/2 tsp. Worcestershire sauce"", ""1 tsp. salt"", ""1 large onion, chopped"", ""1 pinch thyme"", ""1 egg"", ""1/2 tsp. pepper"", ""2 Tbsp. flour"", ""2 slices bread"", ""1 pinch marjoram"", ""1 c. evaporated milk""]","[""Mix all ingredients together and let set in refrigerator 3/4 hour."", ""With a large serving spoon, make mini meat loaves in a 10 x 12-inch pan."", ""Bake at 325\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=297175,www.cookbooks.com,"[""ground beef"", ""Worcestershire sauce"", ""salt"", ""onion"", ""thyme"", ""egg"", ""pepper"", ""flour"", ""bread"", ""marjoram"", ""milk""]"
Bacon Cheese Potatoes,"[""8 to 10 medium potatoes (2 1/2 to 3 lb.)"", ""1/2 c. finely chopped onion"", ""1 lb. processed American cheese, cubed"", ""1 c. mayonnaise"", ""1/2 lb. bacon, cooked and crumbled"", ""3/4 c. sliced black olives"", ""chopped fresh parsley (optional)"", ""paprika (optional)""]","[""Peel potatoes; place in a saucepan and cover with water."", ""Cook until tender, but firm; drain and cube."", ""In a bowl, mix potatoes, onion, cheese and mayonnaise."", ""Transfer to an ungreased 13 x 9 x 2-inch baking dish."", ""Sprinkle with bacon and olives."", ""Cover and bake at 350\u00b0 for 30 minutes or until heated through."", ""If desired, sprinkle with parsley and paprika.""]",www.cookbooks.com/Recipe-Details.aspx?id=246666,www.cookbooks.com,"[""potatoes"", ""onion"", ""American cheese"", ""mayonnaise"", ""bacon"", ""black olives"", ""fresh parsley"", ""paprika""]"
Coconut Pie,"[""3 eggs"", ""2/3 c. sugar"", ""1/4 tsp. salt"", ""1 Tbsp. flour, mixed with sugar"", ""1 c. milk"", ""1 can coconut (3 1/2 oz.)"", ""1/2 stick butter, melted""]","[""Beat eggs."", ""Add sugar, salt and then flour."", ""Beat these ingredients."", ""Add melted butter."", ""Add milk and beat, then add coconut and beat."", ""Pour into unbaked pie crust and bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=604036,www.cookbooks.com,"[""eggs"", ""sugar"", ""salt"", ""flour"", ""milk"", ""coconut"", ""butter""]"
Company Chicken Divan,"[""2 10 oz. pkgs frozen chopped broccoli"", ""2 c. diced cooked chicken (skin chicken and boil in water)"", ""2 cans condensed cream of chicken soup"", ""1 c. mayonnaise"", ""1 tsp. lemon juice"", ""1/2 tsp. curry powder"", ""1/2 c. grated Cheddar cheese"", ""1/2 c. bread crumbs"", ""1 Tbsp. melted butter""]","[""Cook broccoli as directed on pkg."", ""Arrange broccoli in greased 9 x 13 baking dish."", ""Place chicken on top."", ""Combine soup, mayo, lemon juice and curry powder, pour over chicken."", ""Sprinkle with cheese."", ""Combine bread crumbs and butter."", ""Sprinkle over top."", ""Bake at 350\u00b0 for 30 - 40 minutes."", ""(Can be prepared ahead, covered and refrigerated before baking in oven.)""]",www.cookbooks.com/Recipe-Details.aspx?id=22077,www.cookbooks.com,"[""broccoli"", ""chicken"", ""condensed cream"", ""mayonnaise"", ""lemon juice"", ""curry powder"", ""Cheddar cheese"", ""bread crumbs"", ""butter""]"
Broccoli Cornbread,"[""2 sticks butter or margarine, melted"", ""2 boxes Jiffy corn muffin"", ""4 eggs, beaten"", ""1 c. cottage cheese"", ""1 large onion, minced"", ""1 box frozen chopped broccoli, thawed""]","[""Combine first 2 ingredients."", ""Mix next 4 ingredients then combine with first 2; mix well."", ""Bake in greased 9 x 13-inch pan at 400\u00b0 for 25 to 35 minutes."", ""Start checking at 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1080888,www.cookbooks.com,"[""butter"", ""corn muffin"", ""eggs"", ""cottage cheese"", ""onion"", ""broccoli""]"
Pretty And Tasty Wedding Punch,"[""1 large can pineapple juice"", ""1 (2 liter) bottle ginger ale, well chilled"", ""1/2 c. sugar"", ""1 tsp. almond flavoring""]","[""Place 1/2 cup sugar into mixing container. Add 1 teaspoon almond flavoring and pineapple juice. Stir well until sugar is dissolved. Chill thoroughly, overnight if possible. When ready to serve, pour the pineapple mixture into punch bowl, then add the chilled ginger ale.""]",www.cookbooks.com/Recipe-Details.aspx?id=108829,www.cookbooks.com,"[""pineapple juice"", ""ginger ale"", ""sugar"", ""almond flavoring""]"
Parmesan Sauce For Baked Potato,"[""1 c. butter, melted and cooled"", ""2 c. Hellmann's mayonnaise"", ""1 c. Parmesan cheese, grated"", ""8 Tbsp. onion, chopped"", ""1 tsp. Worcestershire sauce""]","[""Mix ingredients ahead of time so they will blend."", ""Serve on baked potato."", ""Great served on broccoli.""]",www.cookbooks.com/Recipe-Details.aspx?id=933747,www.cookbooks.com,"[""butter"", ""mayonnaise"", ""Parmesan cheese"", ""onion"", ""Worcestershire sauce""]"
Chocolate Chip Pumpkin Cake,"[""3 c. flour"", ""1 Tbsp. baking soda"", ""2 Tbsp. baking powder"", ""1 Tbsp. cinnamon"", ""1 can pumpkin"", ""2 c. chocolate chips"", ""4 eggs"", ""1 1/2 c. oil"", ""2 c. sugar""]","[""Mix dry ingredients together."", ""Combine eggs, oil and sugar; add to dry ingredients."", ""Add pumpkin and fold in 2 cups chips. Bake in tube pan at 350\u00b0 for 75 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=527934,www.cookbooks.com,"[""flour"", ""baking soda"", ""baking powder"", ""cinnamon"", ""pumpkin"", ""chocolate chips"", ""eggs"", ""oil"", ""sugar""]"
Complete Dinner Casserole,"[""1 1/2 lb. ground beef"", ""1/2 c. chopped bell pepper"", ""1 tsp. salt"", ""1 can kidney beans (optional)"", ""3/4 c. grated cheese"", ""1 1/2 c. chopped onions"", ""1 tsp. chili powder"", ""1 can tomatoes"", ""1/3 c. chopped black olives"", ""3/4 c. rice"", ""Doritos or tortillas""]","[""Brown meat. Add onions, bell pepper, chili powder and salt. Cook 5 minutes; drain. Add tomatoes, beans and rice."", ""Stir together. Spoon into baking dish; top with cheese and olives. Bake at 350\u00b0 for 1 hour. Can be frozen and cooked later if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=780493,www.cookbooks.com,"[""ground beef"", ""bell pepper"", ""salt"", ""kidney beans"", ""grated cheese"", ""onions"", ""chili powder"", ""tomatoes"", ""black olives"", ""rice"", ""Doritos""]"
Broccoli Pie,"[""2 pkg. frozen chopped broccoli"", ""3 well beaten eggs"", ""8 oz. can mushrooms"", ""salt and pepper to taste"", ""2 Tbsp. minced onion"", ""6 oz. grated American cheese"", ""3 Tbsp. flour""]","[""Saute onions in butter; add mushrooms for few minutes."", ""In bowl, add defrosted drained broccoli, beaten eggs, onions, mushrooms, cheese and flour."", ""Mix well."", ""Put in greased pie pan. Sprinkle top with seasoned Italian bread crumbs and dot with butter."", ""Bake in 350\u00b0 oven for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=381285,www.cookbooks.com,"[""broccoli"", ""eggs"", ""mushrooms"", ""salt"", ""onion"", ""American cheese"", ""flour""]"
Basil Salad Dressing,"[""1 c. salad oil"", ""1/3 c. vinegar"", ""1 clove garlic, crushed"", ""1 1/2 tsp. dried basil leaves""]","[""Measure all ingredients into a jar."", ""Shake thoroughly."", ""Store in refrigerator."", ""Makes 1 1/3 cups dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=720058,www.cookbooks.com,"[""salad oil"", ""vinegar"", ""clove garlic"", ""basil""]"
Apple Bread,"[""1 c. oil"", ""2 c. sugar"", ""3 beaten eggs"", ""1 tsp. vanilla"", ""3 c. flour"", ""1 tsp. baking soda"", ""2 tsp. cinnamon"", ""1 tsp. salt"", ""3 c. chopped apples"", ""1 c. nuts""]","[""Mix first 4 ingredients."", ""Add all the remaining ingredients. Pour into greased and floured loaf pans."", ""Bake at 300\u00b0 for 1 1/2 hours."", ""Sprinkle with sugar."", ""Makes 2 loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=708385,www.cookbooks.com,"[""oil"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking soda"", ""cinnamon"", ""salt"", ""apples"", ""nuts""]"
Fruit Cake,"[""1 box yellow cake mix"", ""1 large pkg. vanilla pudding (instant)"", ""1 large can cherry pie filling"", ""1 large can fruit cocktail"", ""1 can crushed pineapple"", ""coconut"", ""nuts"", ""1 large and 1 medium carton Cool Whip""]","[""Pour cake mix in 2 round cake pans."", ""Bake."", ""Put 1 cake layer in the bottom of a punch bowl."", ""Put 1/2 of pudding on top of cake. Put 1/2 of cherry pie filling, fruit cocktail, pineapple, coconut and Cool Whip."", ""Start over with other cake layer."", ""Add the rest of ingredients with Cool Whip on top."", ""Decorate.""]",www.cookbooks.com/Recipe-Details.aspx?id=1011413,www.cookbooks.com,"[""yellow cake mix"", ""vanilla pudding"", ""cherry pie filling"", ""fruit cocktail"", ""pineapple"", ""coconut"", ""nuts""]"
My Mom'S Bread Pudding,"[""1 c. Brown Sugar"", ""3 - 4 slices of buttered Bread, cubed"", ""3 Eggs, beaten"", ""2 c. Milk"", ""1 tsp. Vanilla"", ""pinch Salt""]","[""Place in top of double boiler, Sugar; add buttered and cubed Bread."", ""Add Eggs that have been beaten with Milk, Vanilla and Salt. Do not mix or stir."", ""Cook 1 hour over boiling water or until custard is firm."", ""Serve warm plain or with cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=120945,www.cookbooks.com,"[""Brown Sugar"", ""buttered Bread"", ""Eggs"", ""Milk"", ""Vanilla"", ""Salt""]"
*Orzo Salad,"[""1 c. orzo, uncooked"", ""1 c. (4 oz.) Feta cheese, diced"", ""3 Tbsp. parsley (fresh), chopped"", ""3 Tbsp. dill (fresh), chopped"", ""1 large tomato, seeded and chopped"", ""1/3 c. olive oil"", ""1/4 c. lemon juice"", ""1/2 tsp. salt"", ""1/4 tsp. pepper""]","[""Cook orzo according to package directions (al dente)."", ""Drain and rinse with cold water. Drain again. Add Feta cheese, parsley, dill and tomato. In a jar with a tight fitting lid, combine oil, lemon juice, salt and pepper."", ""Cover and shake."", ""Pour over the salad and toss until the orzo is well covered. Refrigerate until cool. Toss again before serving."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=719285,www.cookbooks.com,"[""orzo"", ""Feta cheese"", ""parsley"", ""dill"", ""tomato"", ""olive oil"", ""lemon juice"", ""salt"", ""pepper""]"
Three Bean Salad,"[""1 can green beans, drained"", ""1 can wax beans, drained"", ""1 can red beans, drained"", ""1/2 c. onions"", ""1/4 c. bell peppers"", ""1 1/2 c. sugar"", ""1 c. oil"", ""1 c. vinegar"", ""1 Tbsp. salt and pepper""]","[""Mix ingredients and refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=445353,www.cookbooks.com,"[""green beans"", ""wax beans"", ""red beans"", ""onions"", ""bell peppers"", ""sugar"", ""oil"", ""vinegar"", ""salt""]"
Gourmet Crab Ring,"[""1 tsp. unflavored gelatin"", ""1/4 c. cold water"", ""2 (8 oz.) pkg. cream cheese, softened"", ""2 Tbsp. cooking sherry"", ""3/4 tsp. seasoned salt"", ""1 oz. pimentos, chopped"", ""1 (6 oz.) pkg. king crab, thawed and drained"", ""1/8 tsp. black pepper"", ""1/4 c. snipped parsley""]","[""Sprinkle gelatin over water to soften, using a double boiler; stir over hot water until dissolved."", ""Beat cream cheese until smooth."", ""Stir in sherry, salt, pimentos, crab, pepper, 2 tablespoons parsley and the dissolved gelatin."", ""Pour into a 3-cup ring mold."", ""Refrigerate 4 hours or until set."", ""To serve, turn out on plate."", ""Garnish with the remaining parsley."", ""Place parsley sprigs in center.""]",www.cookbooks.com/Recipe-Details.aspx?id=227522,www.cookbooks.com,"[""unflavored gelatin"", ""cold water"", ""cream cheese"", ""cooking sherry"", ""salt"", ""pimentos"", ""king crab"", ""black pepper"", ""parsley""]"
Heavenly Hash Salad,"[""1 can pineapple tidbits"", ""3/4 c. water"", ""1/2 c. rice"", ""1/2 tsp. salt"", ""1/2 c. miniature marshmallows"", ""6 maraschino cherries"", ""2 c. whipped cream or 2 c. Cool Whip""]","[""Drain tidbits; mix the syrup and water."", ""Boil."", ""Add rice and salt."", ""Reduce heat; cover and cook."", ""Cool."", ""Fold in pineapple, marshmallows, cherries (quartered) and whipped cream."", ""Chill. Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=850515,www.cookbooks.com,"[""pineapple"", ""water"", ""rice"", ""salt"", ""marshmallows"", ""maraschino cherries"", ""whipped cream""]"
Fat Free Vegetable Soup,"[""1 can V-8 juice"", ""1 can water"", ""3 or 4 packets Washington brown seasoning broth or bouillon cubes (find brand without palm oil)"", ""4 stalks celery, sliced (with leaves)"", ""2 potatoes, cubed"", ""1 sliced onion"", ""1 pkg. frozen soup vegetables"", ""1 clove garlic"", ""cabbage or bok choy"", ""1/2 c. pasta""]","[""Can add 1 can of kidney beans, pinto beans or green beans."", ""Add more water, if needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=880215,www.cookbooks.com,"[""water"", ""packets Washington brown seasoning broth"", ""stalks celery"", ""potatoes"", ""onion"", ""frozen soup vegetables"", ""clove garlic"", ""cabbage"", ""pasta""]"
Chicken And Rice Casserole,"[""2 c. cubed, cooked chicken breasts (about 4)"", ""1 can sliced water chestnuts"", ""1 can creamed chicken soup"", ""1 (8 oz.) carton sour cream onion dip"", ""2 c. rice, cooked according to directions on box"", ""1 c. buttered cornflake crumbs""]","[""Mix all ingredients in very large bowl; pour into greased casserole dish."", ""Sprinkle with buttered cornflake crumbs."", ""Bake at 325\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=388437,www.cookbooks.com,"[""chicken breasts"", ""water chestnuts"", ""chicken soup"", ""sour cream onion"", ""rice"", ""buttered cornflake crumbs""]"
Stained Glass Cookies,"[""6 oz. pkg. semi-sweet chocolate bits"", ""1/4 c. butter or margarine"", ""3 c. small colored marshmallows"", ""3/4 c. chopped pecans or walnuts""]","[""Melt chocolate and butter or margarine in a large saucepan over low heat."", ""Remove from heat and cool."", ""Stir in marshmallows and 1/4 cup nuts."", ""Divide mixture in half and shape each into 6-inch long log, 1 1/2-inches in diameter."", ""Roll each in rest of nuts and chill."", ""When chilled, slice into 1/2-inch pieces."", ""Makes about 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=353603,www.cookbooks.com,"[""semi-sweet chocolate bits"", ""butter"", ""colored marshmallows"", ""pecans""]"
Mini Cheese Balls,"[""1 8 oz. pack cream cheese"", ""1 tablespoon milk"", ""1 cup shredded cheddar cheese"", ""1 tablespoon green onions"", ""18 pretzel sticks""]","[""Beat cream cheese and milk in a small bowl until smooth. Add cheese and green onions. Mix well. Cover and chill 1 hr. Shape into 1 inch balls. Place pretzel stick in them and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=95275,www.cookbooks.com,"[""pack cream cheese"", ""milk"", ""cheddar cheese"", ""green onions""]"
Old-Fashioned Tea Cakes,"[""2 sticks butter"", ""1 1/2 c. sugar"", ""2 eggs"", ""3 c. flour"", ""1/2 tsp. baking soda"", ""1 tsp. baking powder"", ""1 tsp. vanilla""]","[""Preheat oven."", ""Cream the butter and sugar."", ""Gradually add the other ingredients, mixing thoroughly."", ""Drop by teaspoon onto cookie sheet."", ""Bake at 350\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=603252,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""baking soda"", ""baking powder"", ""vanilla""]"
Banana Peach Shake,"[""1 c. mashed ripe bananas, about 2 large, frozen"", ""1 c. peach nectar"", ""1/2 c. low-fat milk""]","[""Place all ingredients in blender."", ""Cover and blend about 30 seconds or until smooth."", ""Serve at once over ice cubes.""]",www.cookbooks.com/Recipe-Details.aspx?id=787542,www.cookbooks.com,"[""mashed ripe bananas"", ""nectar"", ""low-fat milk""]"
Savory Meatballs With Cheese Biscuits,"[""1 lb. ground beef"", ""1/2 c. bread crumbs"", ""1/8 tsp. pepper"", ""1/3 c. evaporated milk"", ""1/2 c. pork sausage"", ""2 Tbsp. chopped onion"", ""1 tsp. chili powder"", ""10 oz. cream of mushroom soup"", ""1/2 c. water"", ""10 oz. cream of celery soup"", ""1 c. evaporated milk""]","[""Combine the first 7 ingredients and shape into balls."", ""Brown, cover and cook for 10 minutes."", ""Set aside."", ""In a 2 1/2-quart casserole, add the remaining ingredients."", ""Heat until steaming. Add meatballs and top with biscuits."", ""Bake at 400\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=896654,www.cookbooks.com,"[""ground beef"", ""bread crumbs"", ""pepper"", ""milk"", ""pork sausage"", ""onion"", ""chili powder"", ""cream of mushroom soup"", ""water"", ""cream of celery soup"", ""milk""]"
60 Minute Parker House Rolls,"[""2 cakes Fleischmann's yeast"", ""1/4 c. lukewarm water"", ""3 Tbsp. butter"", ""1 1/2 c. milk"", ""3 Tbsp. sugar"", ""1 tsp. salt"", ""5 c. flour""]","[""Dissolve yeast in lukewarm water; put milk, butter, sugar and salt in a saucepan and bring to a scald (do not boil), letting butter melt."", ""Stir."", ""Put milk mixture in a large bowl; add yeast mixture and stir together."", ""Sift in the 5 cups of flour gradually until dough is formed."", ""Cover and place in warm place to rise. Let rise 15 minutes."", ""Knead dough down and roll out on a floured surface to cut into rolls."", ""Place rolls on a greased pan, touching each other."", ""Cover with wax paper and let rise about 15 minutes. Bake in 450\u00b0 to 475\u00b0 oven for about 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=789010,www.cookbooks.com,"[""yeast"", ""water"", ""butter"", ""milk"", ""sugar"", ""salt"", ""flour""]"
M&M Cookies,"[""1 c. shortening"", ""1 c. brown sugar"", ""1/2 c. white sugar"", ""2 tsp. vanilla"", ""2 eggs"", ""2 1/4 c. flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1/2 c. M&M's""]","[""Cream shortening and sugar together."", ""Mix eggs and other ingredients."", ""Add M&M's."", ""Bake at 350\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=241656,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""white sugar"", ""vanilla"", ""eggs"", ""flour"", ""soda"", ""salt""]"
Peach Cheesecake,"[""3/4 c. all-purpose flour"", ""1 tsp. baking powder"", ""1 (3 1/4 oz.) pkg. regular vanilla pudding"", ""3 Tbsp. margarine"", ""1 egg"", ""1/2 c. milk"", ""15 oz. can sliced peaches"", ""8 oz. cream cheese"", ""1/2 c. sugar"", ""3 Tbsp. reserved peach syrup""]","[""Drain peaches."", ""Reserve 3 tablespoons of syrup."", ""Blot peaches with paper towel."", ""Beat first 6 ingredients until smooth."", ""Pour into greased pie pan."", ""Arrange sliced peaches on top of batter mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=206691,www.cookbooks.com,"[""all-purpose"", ""baking powder"", ""regular vanilla pudding"", ""margarine"", ""egg"", ""milk"", ""peaches"", ""cream cheese"", ""sugar"", ""syrup""]"
Chocolate Boiled Cookies,"[""2 c. sugar"", ""1/2 c. milk"", ""1 stick margarine"", ""4 Tbsp. cocoa"", ""2 1/2 c. old fashioned oats"", ""1 c. chopped nuts"", ""1/2 c. peanut butter"", ""1 tsp. vanilla""]","[""Combine sugar, milk, margarine and cocoa in a heavy saucepan. Bring to a boil over medium-high heat, stirring and let boil 1 1/2 minutes. Remove from heat. Stir in oats, nuts, peanut butter and vanilla, mixing well. Drop by teaspoonfuls onto wax paper. Makes about 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=105602,www.cookbooks.com,"[""sugar"", ""milk"", ""margarine"", ""cocoa"", ""oats"", ""nuts"", ""peanut butter"", ""vanilla""]"
Make Ahead Breakfast Casserole,"[""1 lb. bulk pork sausage"", ""10 c. fresh bread crumbs"", ""1 (10 oz.) pkg. chopped broccoli, thawed"", ""1 can mushrooms, drained"", ""2 c. shredded Cheddar cheese"", ""6 eggs, beaten"", ""3 c. milk"", ""1 c. Miracle Whip"", ""2 Tbsp. flour"", ""1 Tbsp. dry mustard"", ""2 tsp. dry basil leaves"", ""1 tsp. salt""]","[""Preheat oven to 375\u00b0."", ""Brown sausage; drain."", ""Add bread cubes, broccoli, mushrooms and cheese."", ""Mix lightly."", ""Spoon into a 9 x 13-inch baking dish or 2-quart casserole."", ""Pour combined eggs, milk, dressing, flour and seasonings over bread mixture."", ""Cover and refrigerate one hour or overnight."", ""Bake, uncovered, for 1 hour. Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059942,www.cookbooks.com,"[""pork sausage"", ""bread crumbs"", ""broccoli"", ""mushrooms"", ""Cheddar cheese"", ""eggs"", ""milk"", ""Miracle"", ""flour"", ""mustard"", ""basil"", ""salt""]"
7-Up Salad,"[""1 can applesauce"", ""1 pkg. lemon flavor Jell-O"", ""1 small can crushed pineapple"", ""1 small 7-Up""]","[""Mix ingredients in the order written."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=918292,www.cookbooks.com,"[""applesauce"", ""lemon flavor"", ""pineapple""]"
Beef Brisket,"[""1 boneless beef brisket (4 lb.)"", ""2 tsp. salt"", ""1/2 tsp. black pepper"", ""1 tsp. garlic powder"", ""3 large onions, sliced 1/2-inch thick""]","[""Line a 13 x 10-inch pan with 1 large sheet of foil to cover meat completely later."", ""Put in brisket, season beef and arrange onion slices on top."", ""Bake at 350\u00b0 for 1 hour."", ""When onions brown slightly, then cover (seal) beef tightly with foil."", ""Add 1 cup of water to pan (may have to add more water)."", ""Reduce heat to 300\u00b0. Cook 2 more hours."", ""Keep sealed."", ""After 3 hours, open and check. If fork-tender, it's cooked long enough."", ""Make gravy from the juices.""]",www.cookbooks.com/Recipe-Details.aspx?id=250032,www.cookbooks.com,"[""beef brisket"", ""salt"", ""black pepper"", ""garlic powder"", ""onions""]"
Depression Casserole,"[""1 large onion, chopped"", ""1 to 2 Tbsp. cooking oil"", ""1/2 c. catsup"", ""1/2 c. water"", ""1/4 c. vinegar"", ""1 tsp. dry mustard"", ""1/4 tsp. pepper"", ""1 (16 oz.) pkg. frankfurters, cut into 1-inch chunks"", ""toast or cooked rice (optional)""]","[""Saute onion in oil until tender."", ""Stir in catsup, water, vinegar, mustard and pepper."", ""Bring to a boil, stirring occasionally."", ""Place frankfurters in a 1-quart baking dish."", ""Pour sauce over."", ""Bake, uncovered, at 375\u00b0 for 30 minutes or until bubbly."", ""If desired, serve over toast or rice."", ""Makes 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=331059,www.cookbooks.com,"[""onion"", ""cooking oil"", ""catsup"", ""water"", ""vinegar"", ""dry mustard"", ""pepper"", ""frankfurters"", ""rice""]"
Banana Bread,"[""1/2 c. shortening or oil"", ""1 c. sugar"", ""2 eggs"", ""1 c. mashed ripe bananas"", ""1 tsp. lemon juice"", ""2 c. sifted flour"", ""3 tsp. baking powder"", ""1/2 tsp. salt"", ""1 1/2 c. nut meats""]","[""Grease loaf pan."", ""Mix shortening and sugar together."", ""Beat eggs and add."", ""Mix bananas and lemon juice together."", ""Add to mixture. Sift flour, baking powder and salt together and add to mixture. Add nuts."", ""Bake in loaf pan at 375\u00b0 for 1 1/4 hours or until toothpick comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=249298,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""mashed ripe bananas"", ""lemon juice"", ""flour"", ""baking powder"", ""salt"", ""nut meats""]"
Ketchup Swiss Steak,"[""1 round steak"", ""ketchup"", ""2 large onions"", ""garlic powder"", ""seasoning salt"", ""little water""]","[""Brown round steak."", ""Quarter onions and add water."", ""Add seasoning."", ""Simmer approximately 3 hours."", ""Add ketchup to taste, approximately 8 to 12 ounces."", ""Simmer 1 hour more.""]",www.cookbooks.com/Recipe-Details.aspx?id=844595,www.cookbooks.com,"[""steak"", ""ketchup"", ""onions"", ""garlic"", ""salt"", ""water""]"
Peach-Glazed Chicken With Stuffing,"[""1 (16 oz.) can sliced peaches"", ""4 boneless, skinless chicken breast halves"", ""2 Tbsp. oil"", ""2 Tbsp. margarine"", ""1 Tbsp. brown sugar"", ""1 Tbsp. vinegar"", ""1/8 tsp. allspice"", ""3 c. Stove Top stuffing chicken flavor""]","[""Drain peaches, reserving syrup."", ""Add water to make 1 cup."", ""Set aside."", ""Brown chicken in hot oil in skillet."", ""Add water-syrup mixture, margarine, sugar, vinegar and allspice."", ""Bring to boil; cover."", ""Reduce heat and simmer 5 minutes."", ""Stir in stuffing mix and peaches; remove from heat and let stand 5 minutes."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=300805,www.cookbooks.com,"[""peaches"", ""chicken"", ""oil"", ""margarine"", ""brown sugar"", ""vinegar"", ""allspice"", ""Stove Top stuffing chicken flavor""]"
Corn Casserole,"[""1 (16 oz.) can creamed corn"", ""1 (16 oz.) can whole kernel corn, drained"", ""2 eggs, beaten"", ""8 oz. sour cream"", ""1 tsp. dried onion"", ""1 stick margarine, melted"", ""1/4 to 1/2 green pepper"", ""1 Tbsp. sugar"", ""1/2 tsp. salt"", ""1 to 1 1/2 c. grated sharp cheese"", ""1 pkg. Jiffy corn muffin mix""]","[""Mix all ingredients, except cheese."", ""Bake, uncovered, 20 to 30 minutes at 350\u00b0."", ""Spread cheese on top and bake 30 minutes more, until knife comes out clean."", ""Serves 15 to 20.""]",www.cookbooks.com/Recipe-Details.aspx?id=744219,www.cookbooks.com,"[""corn"", ""whole kernel corn"", ""eggs"", ""sour cream"", ""onion"", ""margarine"", ""green pepper"", ""sugar"", ""salt"", ""cheese"", ""corn muffin""]"
Almond Joy Cake,"[""1 chocolate cake mix with pudding in mix"", ""1 c. sugar"", ""1 c. evaporated milk"", ""7 oz. pkg. coconut"", ""10 1/2 oz. pkg. marshmallows"", ""1 c. chopped pecans"", ""1 1/2 c. sugar"", ""1/2 c. evaporated milk"", ""1/2 c. butter"", ""14 oz. pkg. chocolate chips""]","[""Make cake according to directions and bake in 13 x 9-inch pan. Boil 1 cup sugar with 1 cup milk over medium heat."", ""Stir in marshmallows, coconut and pecans."", ""Pour over warm cake."", ""Bring 1 1/2 cups sugar, 1/2 cup milk and butter to a boil."", ""Stir in chips to melt."", ""Spread on cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=162863,www.cookbooks.com,"[""chocolate cake"", ""sugar"", ""milk"", ""coconut"", ""marshmallows"", ""pecans"", ""sugar"", ""milk"", ""butter"", ""chocolate chips""]"
Graham Cracker Cake,"[""1/2 c. butter or margarine"", ""1 c. sugar"", ""3 eggs"", ""2 tsp. baking powder"", ""3/4 c. milk"", ""1 tsp. vanilla"", ""1 c. chopped nuts"", ""1 lb. graham crackers""]","[""Cream butter and sugar."", ""Add egg yolks."", ""Beat thoroughly. Combine with graham cracker crumbs, rolled fine, and baking powder. Add flavoring, milk and nuts."", ""Mix thoroughly."", ""Fold in stiffly beaten egg whites."", ""Pour into well-oiled, shallow pans."", ""Bake at 375\u00b0 for about 30 minutes."", ""Serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=627019,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""baking powder"", ""milk"", ""vanilla"", ""nuts"", ""graham crackers""]"
Hearty Potatoes,"[""2 lb. frozen hash browns, thawed"", ""1 can cream of chicken soup"", ""1 lb. sour cream"", ""1 stick oleo, melted"", ""1 c. diced onions (optional)"", ""salt and pepper to taste"", ""1 c. crushed potato chips (optional)"", ""8 oz. grated or shredded cheese""]","[""Mix ingredients together in a large bowl by hand."", ""Spread in a 9 x 13-inch pan."", ""Bake 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=228582,www.cookbooks.com,"[""frozen hash browns"", ""cream of chicken soup"", ""sour cream"", ""oleo"", ""onions"", ""salt"", ""potato chips"", ""shredded cheese""]"
Hello Dolly Cookies,"[""1/2 c. margarine"", ""2 c. vanilla wafer crumbs"", ""1 c. chopped pecans"", ""1 c. chocolate chips"", ""1 c. coconut"", ""1 can Eagle Brand milk""]","[""Melt margarine in bottom of baking dish."", ""Layer the vanilla wafer crumbs, chocolate pieces, nuts and coconut."", ""Dribble the Eagle Brand milk over the top."", ""Bake in a 350\u00b0 oven for 30 minutes."", ""Cool and cut in desired size squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=453381,www.cookbooks.com,"[""margarine"", ""vanilla wafer crumbs"", ""pecans"", ""chocolate chips"", ""coconut"", ""milk""]"
Barbecued Chicken Wings,"[""24 wings"", ""1/2 c. chopped onion"", ""1 c. soy sauce"", ""1/2 c. sugar"", ""2 Tbsp. vegetable oil"", ""1/2 tsp. ground ginger"", ""poultry seasoning (optional)""]","[""Mix all ingredients and pour over wings."", ""Marinate overnight. Bake at 350\u00b0 for 15 minutes on each side.""]",www.cookbooks.com/Recipe-Details.aspx?id=312934,www.cookbooks.com,"[""wings"", ""onion"", ""soy sauce"", ""sugar"", ""vegetable oil"", ""ground ginger"", ""poultry seasoning""]"
Easy Cheese Cake,"[""3 (8 oz.) pkg. of cream cheese"", ""1 c. sour cream"", ""2 tsp. pure vanilla"", ""1 1/3 c. sugar"", ""5 eggs"", ""1 roll of Pillsbury crescent rolls"", ""cinnamon""]","[""Spray 13 x 9 x 2 pan with a little Pam, take a paper towel and wipe the Pam around the pan."", ""Beat first 4 ingredients together, then beat in 5 eggs, one at a time; after each beating until well mixed."", ""Spread crescent rolls in bottom of pan."", ""Pour ingredients on top of crescent rolls sprinkle top of mixture with cinnamon before baking."", ""Bake at 350\u00b0 for 35-40 minutes. Sometimes it cracks and sometimes it doesn't.""]",www.cookbooks.com/Recipe-Details.aspx?id=59664,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""vanilla"", ""sugar"", ""eggs"", ""roll"", ""cinnamon""]"
Candied Yams,"[""5 medium sweet potatoes"", ""1/4 c. water"", ""1 tsp. lemon juice"", ""1 c. sugar"", ""3 Tbsp. syrup"", ""1 tsp. nutmeg"", ""1/4 stick margarine""]","[""Boil potatoes until half done; peel, cut and place in baking dish."", ""Combine sugar, water, syrup and margarine; cook over low heat until it forms soft ball when dropped into cold water."", ""Add lemon juice; pour over potatoes and sprinkle with nutmeg."", ""Place in 450\u00b0 oven; cook for about 1 hour, basting potatoes with syrup.""]",www.cookbooks.com/Recipe-Details.aspx?id=427737,www.cookbooks.com,"[""sweet potatoes"", ""water"", ""lemon juice"", ""sugar"", ""syrup"", ""nutmeg"", ""margarine""]"
Country Brunch Casserole,"[""10 slices white bread, cut in 1-inch cubes"", ""1/2 lb. bacon, fried and crumbled"", ""1/2 tsp. salt"", ""1/2 lb. Cheddar cheese, grated"", ""6 eggs, beaten"", ""3 c. milk""]","[""Grease a 9 x 13-inch baking dish."", ""In dish, layer bread, bacon and cheese."", ""Beat together eggs, milk and salt; pour over bread, bacon and cheese layers."", ""Refrigerate several hours or overnight. Bake at 350\u00b0 for 30 minutes."", ""Cut in squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=947686,www.cookbooks.com,"[""white bread"", ""bacon"", ""salt"", ""Cheddar cheese"", ""eggs"", ""milk""]"
Unbelievable Pork Chops,"[""5 to 6 pork chops"", ""salt, pepper and sage"", ""1 large onion, sliced"", ""1 can beef consomme"", ""1 small container sour cream"", ""1 Tbsp. flour""]","[""Rub chops on both sides with salt, pepper and sage."", ""Brown chops in a large skillet."", ""Place onion slices on top of chops. Add consomme. Cover and simmer 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=400849,www.cookbooks.com,"[""pork chops"", ""salt"", ""onion"", ""beef consomme"", ""sour cream"", ""flour""]"
Scalloped Apples,"[""5 or 6 large apples, peeled and quartered"", ""1/4 c. firmly packed brown sugar"", ""1/2 c. flour"", ""1/2 tsp. cinnamon"", ""1/2 tsp. salt"", ""1/3 c. margarine"", ""2 tsp. lemon juice"", ""1/2 c. water""]","[""Mix brown sugar, flour, cinnamon and salt until crumbly. Place apples and mixture alternately in greased baking dish."", ""Add 2 teaspoons of lemon juice to 1/2 cup water and pour over all. Cover and bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=977921,www.cookbooks.com,"[""apples"", ""brown sugar"", ""flour"", ""cinnamon"", ""salt"", ""margarine"", ""lemon juice"", ""water""]"
Sour Cream Self-Rising Cornbread,"[""1 1/2 c. self-rising meal"", ""2 eggs"", ""1/2 c. Wesson oil"", ""1/2 pt. sour cream"", ""1 small can cream-style corn""]","[""Mix well and pour into an 8-inch lightly greased pan."", ""Bake.""]",www.cookbooks.com/Recipe-Details.aspx?id=1003460,www.cookbooks.com,"[""meal"", ""eggs"", ""Wesson oil"", ""sour cream"", ""cream-style""]"
Savory Skillet Meal,"[""1 lb. round steak"", ""1/3 c. flour"", ""1 tsp. salt"", ""3 Tbsp. cooking oil"", ""4 medium potatoes, sliced"", ""1 large onion, sliced"", ""1 can cream of mushroom soup""]","[""Cut meat into serving pieces; salt and dip in flour."", ""Brown in skillet in hot oil."", ""Place vegetables on top of meat."", ""Add mushroom soup."", ""Cover skillet; turn heat to simmer (when steam escapes freely)."", ""Simmer 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1041961,www.cookbooks.com,"[""flour"", ""salt"", ""cooking oil"", ""potatoes"", ""onion"", ""cream of mushroom soup""]"
Fajitas,"[""3 lb. roast"", ""1 large green pepper"", ""1 medium onion"", ""marinade sauce""]","[""Slightly freeze roast to cut into thin slices."", ""Add marinade sauce."", ""Follow directions on back of marinade sauce package."", ""When meat is almost done, add onions and peppers."", ""When done, put in shell."", ""Add shredded cheese, sour cream, black olives, onions, lettuce and tomatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=472788,www.cookbooks.com,"[""roast"", ""green pepper"", ""onion"", ""marinade sauce""]"
Cranberry Salad,"[""3 oz. pkg. cherry jello"", ""1 c. hot water"", ""1 c. sugar"", ""1 Tbsp. lemon juice"", ""1 c. unsweetened pineapple juice"", ""1 c. ground raw cranberries"", ""1 orange, ground"", ""1 c. drained crushed pineapple"", ""1 c. chopped celery"", ""1/2 c. chopped pecans (optional)""]","[""Dissolve jello in hot water."", ""Add sugar, lemon juice and pineapple juice."", ""Chill."", ""Add remaining ingredients and refrigerate until set."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=364614,www.cookbooks.com,"[""cherry jello"", ""water"", ""sugar"", ""lemon juice"", ""pineapple juice"", ""ground raw cranberries"", ""orange"", ""pineapple"", ""celery"", ""pecans""]"
Amish Bubble Up Pizza,"[""3 cans biscuits, quartered"", ""16 oz. pizza sauce"", ""2 c. shredded cheese"", ""pepperoni"", ""chopped peppers"", ""1/2 onion, chopped"", ""1 can cream of mushroom soup"", ""sausage and hamburger""]","[""Layer in baking dish, saving some cheese for the top."", ""Bake at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=113180,www.cookbooks.com,"[""pizza sauce"", ""shredded cheese"", ""pepperoni"", ""peppers"", ""onion"", ""cream of mushroom soup"", ""sausage""]"
Mom'S Lemon Sauce,"[""1/4 c. butter or margarine"", ""1 c. brown sugar"", ""1 Tbsp. cornstarch"", ""1 c. cold water"", ""1 tsp. vanilla"", ""Fresh lemon juice""]","[""Dissolve cornstarch in water."", ""Melt butter."", ""Add sugar and dissolve."", ""Pour water with cornstarch into butter and brown sugar mixture and bring to a boil."", ""Remove from heat and add vanilla and squeeze juice from lemon (to taste).""]",www.cookbooks.com/Recipe-Details.aspx?id=67322,www.cookbooks.com,"[""butter"", ""brown sugar"", ""cornstarch"", ""cold water"", ""vanilla"", ""lemon juice""]"
Potato Casserole,"[""1 bag frozen hash browns"", ""1 stick margarine, melted"", ""1/4 c. onion flakes"", ""1 small carton sour cream"", ""1 can cream of chicken soup"", ""1 c. grated cheese""]","[""Put melted margarine in a casserole dish and add frozen hash browns."", ""Sprinkle onion flakes on top."", ""Add sour cream and soup. Cook at 325\u00b0 for 45 to 60 minutes."", ""Take out, sprinkle cheese on top and cook for 5 more minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=661367,www.cookbooks.com,"[""browns"", ""margarine"", ""onion flakes"", ""sour cream"", ""cream of chicken soup"", ""grated cheese""]"
Cape Cod Cranberry-Pear Relish,"[""1 bag (12 oz.) fresh cranberries (3 cups)"", ""1 1/4 c. packed light brown sugar"", ""1/4 c. balsamic vinegar"", ""1/2 c. water"", ""1 medium pear, peeled, cored, and diced""]","[""In 3-quart saucepan, heat cranberries, sugar, vinegar, and water to boiling over high heat, stirring frequently."", ""Reduce heat to low; simmer, uncovered, until most of cranberries pop, about 10 minutes."", ""Add diced pear, cover and cook about 10 minutes longer. Cover and refrigerate relish until well chilled, about 4 hours. Can be transferred to an airtight container and kept in refrigerator for up to 2 days."", ""Makes about 3 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=17870,www.cookbooks.com,"[""fresh cranberries"", ""brown sugar"", ""balsamic vinegar"", ""water"", ""pear""]"
Chicken Barbecue,"[""1/2 c. vinegar"", ""1 c. water"", ""1 Tbsp. Worcestershire sauce"", ""2 tsp. mustard"", ""1/4 bottle tomato catsup""]","[""Heat and let come to boil."", ""Salt and arrange chicken in Pyrex, greased well."", ""Pour sauce over chicken."", ""Sprinkle heavily with flour and dot with butter and pepper."", ""Cook at 400\u00b0 until bubbly. Then turn to 300\u00b0 to 325\u00b0 for 1 hour to 1 1/2 hours, according to size of chicken pieces."", ""Turn good side up first and turn over about halfway through.""]",www.cookbooks.com/Recipe-Details.aspx?id=113813,www.cookbooks.com,"[""vinegar"", ""water"", ""Worcestershire sauce"", ""mustard"", ""tomato catsup""]"
Squash Bread,"[""1 1/2 c. unsifted flour"", ""1 tsp. cinnamon"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""2 eggs"", ""3/4 c. sugar"", ""1/2 c. oil"", ""2 tsp. vanilla"", ""1 1/3 c. summer squash, coarsely shredded, lightly packed""]","[""Preheat oven to 350\u00b0."", ""Grease a 9 x 5 x 3-inch loaf pan."", ""Mix dry ingredients, except sugar, thoroughly."", ""Beat eggs until frothy; add sugar, oil and vanilla."", ""Beat until lemon colored, about 3 minutes."", ""Stir in squash."", ""Add dry ingredients; mix just until dry ingredients are moistened."", ""Pour in loaf pan."", ""Bake for 40 minutes or until toothpick inserted in center of loaf comes out clean."", ""Cool on rack."", ""Remove from pan after 10 minutes."", ""Makes 1 loaf or 16 slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=483457,www.cookbooks.com,"[""flour"", ""cinnamon"", ""baking powder"", ""baking soda"", ""salt"", ""eggs"", ""sugar"", ""oil"", ""vanilla"", ""summer""]"
Pumpkin Chiffon Pie,"[""3 eggs, separated"", ""1 c. sugar"", ""1 1/4 c. pumpkin"", ""1/2 c. milk"", ""1/2 tsp. salt"", ""1/2 tsp. each: ginger, cinnamon and nutmeg"", ""1/4 c. cold water and 1 Tbsp. gelatin"", ""1 prebaked pie shell, cooled""]","[""To slightly beaten egg yolks, add 1/2 cup sugar, pumpkin, milk, salt and spices."", ""Cook until thick in a double boiler. Pour water into a bowl and sprinkle gelatin on top of water."", ""Add to hot pumpkin mixture."", ""Mix thoroughly and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=399963,www.cookbooks.com,"[""eggs"", ""sugar"", ""pumpkin"", ""milk"", ""salt"", ""ginger"", ""cold water"", ""pie shell""]"
Deep Dish Chicken Pie,"[""1/4 c. butter"", ""1 small onion, chopped"", ""1/4 c. finely chopped celery"", ""3 Tbsp. flour"", ""pinch each: freshly ground black pepper and nutmeg"", ""2 c. chicken broth"", ""6 c. cubed, cooked chicken"", ""1/2 c. peas (fresh or frozen)"", ""1 Pillsbury prepared pie crust (unbaked)"", ""1/4 lb. mushrooms, quartered"", ""2 small carrots, peeled and sliced"", ""salt and pepper to taste""]","[""In saucepan over medium heat, melt butter."", ""Add onion and celery and cook until soft."", ""Stir in flour and cook until thickened."", ""Add pepper and nutmeg."", ""Gradually stir in broth, stirring constantly, until mixture thickens."", ""Mix in chicken, peas, mushrooms and carrots."", ""Season to taste."", ""Pour chicken mixture into a 9-inch baking dish, 2-inches deep.""]",www.cookbooks.com/Recipe-Details.aspx?id=708312,www.cookbooks.com,"[""butter"", ""onion"", ""celery"", ""flour"", ""freshly ground black pepper"", ""chicken broth"", ""chicken"", ""peas"", ""crust"", ""mushrooms"", ""carrots"", ""salt""]"
Banana Pudding,"[""3/4 c. sugar"", ""1/4 tsp. salt"", ""3 eggs, separated"", ""Nabisco vanilla wafers"", ""2 Tbsp. flour"", ""2 c. milk"", ""1 tsp. vanilla"", ""6 bananas""]","[""Combine 1/2 cup sugar, flour and salt in top of double boiler. Stir in milk."", ""Cook over boiling water, stirring constantly, until thickened."", ""Cook, uncovered, 15 minutes more, stirring occasionally."", ""Beat egg yolks."", ""Gradually stir in hot mixture. Return from heat and add vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=992163,www.cookbooks.com,"[""sugar"", ""salt"", ""eggs"", ""Nabisco vanilla wafers"", ""flour"", ""milk"", ""vanilla"", ""bananas""]"
Broccoli Casserole,"[""2 small or 1 large frozen chopped broccoli"", ""1 can cream of mushroom soup"", ""3/4 c. mayonnaise (use only mayonnaise)"", ""2 eggs, beaten"", ""1/2 pkg. Lipton instant onion soup mix"", ""1 c. grated Cheddar cheese""]","[""Cook broccoli."", ""Mix soup, mayonnaise and soup together."", ""Add broccoli and eggs; cover with grated cheese."", ""Bake uncovered at 325\u00b0 for 45 minutes or until hot and fluffy.""]",www.cookbooks.com/Recipe-Details.aspx?id=998060,www.cookbooks.com,"[""broccoli"", ""cream of mushroom soup"", ""mayonnaise"", ""eggs"", ""onion soup"", ""Cheddar cheese""]"
Shepherd'S Pie,"[""1 can sweet peas"", ""1 can cream of mushroom soup"", ""1 yellow onion"", ""1 to 1 1/2 lb. ground sirloin"", ""5 lb. Russet potatoes"", ""garlic, carrots, any vegetables you like (optional)""]","[""Cook ground sirloin in skillet; drain fat."", ""While meat is cooking, peel and quarter potatoes."", ""Place in large pot of water and boil for 25 to 30 minutes."", ""Drain the potatoes and mash using small amount of milk, butter, salt and pepper."", ""Dice onion."", ""Add onion to meat after it has been drained."", ""Cook a little longer and add the soup and sweet peas."", ""Mix altogether in skillet."", ""Put meat mixture in casserole dish."", ""Place mashed potatoes on top of meat. Do not mix."", ""Place in broiler to brown tops of mashed potatoes. Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=995795,www.cookbooks.com,"[""sweet peas"", ""cream of mushroom soup"", ""yellow onion"", ""ground sirloin"", ""potatoes"", ""garlic""]"
Hamburger Stroganoff,"[""1 lb. ground beef"", ""1/2 c. butter"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 (10 1/2 oz.) can cream of chicken soup"", ""1/2 chopped onion"", ""2 Tbsp. flour"", ""1 clove garlic, minced"", ""1 (4 oz.) can mushrooms"", ""1 c. sour cream"", ""snipped parsley"", ""1 c. cooked noodles or rice""]","[""In a large skillet, cook and stir ground beef and onion in butter until meat is brown and onion is tender. Stir in flour, salt, garlic, pepper and mushrooms. Cook, stirring constantly for 5 minutes. Stir in soup; heat to boiling, stirring constantly. Reduce heat; simmer, uncovered, 10 minutes. Stir in sour cream and heat through.""]",www.cookbooks.com/Recipe-Details.aspx?id=83370,www.cookbooks.com,"[""ground beef"", ""butter"", ""salt"", ""pepper"", ""cream of chicken soup"", ""onion"", ""flour"", ""clove garlic"", ""mushrooms"", ""sour cream"", ""parsley"", ""noodles""]"
Viva La Chicken Casserole,"[""4 whole chicken breasts"", ""1 doz. corn tortillas"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""2 (7 oz.) cans green chili salsa"", ""1 c. milk"", ""1 large chopped onion"", ""1 lb. grated cheese""]","[""Salt chicken; wrap in foil and bake 1 hour at 400\u00b0."", ""Cool and cut into bite size pieces."", ""Break 6 tortillas in buttered 9 x 13-inch baking dish."", ""Spread half of the cut up chicken over the tortillas."", ""Mix the rest of the ingredients (except the cheese) together and pour half the mixture over the chicken and tortillas. Repeat layers and cover with shredded cheese."", ""Refrigerate overnight."", ""Remove from fridge and let it come to room temperature."", ""Bake at 300\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=674830,www.cookbooks.com,"[""chicken breasts"", ""corn tortillas"", ""cream of chicken soup"", ""cream of mushroom soup"", ""green chili salsa"", ""milk"", ""onion"", ""grated cheese""]"
Fruit Dip,"[""1 box powdered sugar"", ""1 c. sour cream or 1 (8 oz.) pkg. cream cheese"", ""1 c. Cool Whip"", ""lemon juice to taste"", ""orange rind and ginger (optional)""]","[""Mix all ingredients together."", ""Refrigerate."", ""Serve with any fruit."", ""May also be used as a dressing for fruit salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=203321,www.cookbooks.com,"[""powdered sugar"", ""sour cream"", ""lemon juice"", ""orange rind""]"
Cheesecake,"[""1 can Milnot, chilled"", ""8 oz. pkg. cream cheese"", ""1 c. sugar"", ""1 tsp. vanilla"", ""3 oz. box lemon Jell-O"", ""1 c. boiling water"", ""2 2/3 c. crushed graham cracker crumbs"", ""3/4 c. melted margarine""]","[""Mix graham cracker crumbs and margarine together."", ""Put in pan and pat in place.""]",www.cookbooks.com/Recipe-Details.aspx?id=105785,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""vanilla"", ""O"", ""boiling water"", ""graham cracker crumbs"", ""margarine""]"
Strawberry Pretzel Salad,"[""2 c. coarsely chopped pretzels"", ""3/4 c. melted margarine"", ""2 Tbsp. sugar"", ""8 oz. cream cheese, softened"", ""8 oz. whipped topping"", ""1/2 c. sugar"", ""1 large pkg. strawberry jello"", ""2 c. boiling water"", ""2 (10 oz.) pkg. frozen strawberries""]","[""Combine pretzels, margarine and 2 tablespoons sugar in bowl; mix well."", ""Press into 9 x 13-inch baking dish."", ""Bake at 400\u00b0 for 8 minutes."", ""Cool."", ""Beat cream cheese, whipped topping and 1/2 cup sugar in mixer bowl until well blended."", ""Spread over cooled crust."", ""Dissolve gelatin in boiling water in bowl."", ""Add frozen strawberries and stir until thawed."", ""Spoon over cream cheese mixture."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=417564,www.cookbooks.com,"[""pretzels"", ""margarine"", ""sugar"", ""cream cheese"", ""sugar"", ""strawberry jello"", ""boiling water"", ""frozen strawberries""]"
Grandma'S Swedish Blueberry Pudding,"[""1 box blueberries"", ""1/2 c. sugar"", ""1/2 c. water"", ""2 slices buttered bread (three if thin)"", ""whipped cream (optional)""]","[""Boil sugar and water until it thickens as syrup."", ""Add blueberries and boil 3 to 4 minutes."", ""Butter a casserole dish. Place a slice of bread, a layer of berries, alternating and ending with berries on top."", ""Chill in refrigerator for 1 to 2 hours."", ""Serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=351605,www.cookbooks.com,"[""blueberries"", ""sugar"", ""water"", ""bread"", ""whipped cream""]"
Anna Beth'S Corn Bread,"[""2/3 c. cornmeal"", ""1 egg"", ""1/3 c. flour"", ""1/2 c. milk"", ""1 1/2 tsp. sugar"", ""2 tbsp. mayo""]","[""Mix all dry ingredients first."", ""Add milk, mayo and egg, gradually, stirring well."", ""Preheat oven to 475 degrees."", ""Bake about 25 minutes or until browned."", ""I recommend using a small iron skillet-reserving it for cornbread only.""]",www.cookbooks.com/Recipe-Details.aspx?id=58204,www.cookbooks.com,"[""cornmeal"", ""egg"", ""flour"", ""milk"", ""sugar"", ""mayo""]"
Cholesterol-Free Lemon Chiffon Cake,"[""5 large egg whites (room temperature)"", ""2 Tbsp. sifted powdered sugar"", ""1 1/2 c. sifted cake flour (5 1/4 oz.)"", ""1 c. granulated sugar"", ""2 tsp. baking powder"", ""1/4 tsp. salt"", ""1/2 c. vegetable oil or corn oil"", ""grated rind of 2 lemons"", ""1/2 c. fresh squeezed lemon juice""]","[""In a large bowl using electric mixer, whip egg whites with powdered sugar until fluffy, but not dry."", ""Set whites aside."", ""In another bowl, sift flour, granulated sugar, baking powder and salt."", ""Scoop out a well in the center of the flour and add oil, lemon rind and juice."", ""With medium speed on mixer, beat until well blended and smooth."", ""Fold the batter into the whites."", ""Spread solid shortening on bottom and sides of 9-inch tube pan and dust with flour."", ""Pour batter into pan and bake in a 350\u00b0 oven for 35 to 40 minutes or until lightly browned on top."", ""(Should spring back to touch.)"", ""Cool cake right side up in pan for 5 minutes. Invert onto wire rack and lift off the pan."", ""Cool completely and ice, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=1012402,www.cookbooks.com,"[""egg whites"", ""powdered sugar"", ""cake flour"", ""sugar"", ""baking powder"", ""salt"", ""vegetable oil"", ""lemons"", ""fresh squeezed lemon juice""]"
Jean'S Green Pea Soup(I Made This Up One Day)  ,"[""1/2 lb. dry split green peas"", ""2 small potatoes, diced in 3 x 2-inch pieces"", ""2 medium onions, chopped"", ""1 c. chopped celery"", ""3 cloves garlic, chopped"", ""1 tsp. leaf marjoram"", ""1/2 tsp. oregano"", ""1 tsp. chicken bouillon"", ""1 c. water"", ""2 c. chicken stock"", ""salt to taste""]","[""Cook peas 1/2 hour in water to cover."", ""Add remaining ingredients."", ""Cook until tender."", ""Put in blender and blend smooth. It may be thinned with more stock, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=629671,www.cookbooks.com,"[""green peas"", ""potatoes"", ""onions"", ""celery"", ""garlic"", ""leaf marjoram"", ""oregano"", ""chicken bouillon"", ""water"", ""chicken stock"", ""salt""]"
Chicken Soup,"[""1 pkg. boneless chicken breast"", ""6 c. water"", ""4 bouillon (chicken flavor)"", ""2 Tbsp. oil"", ""1 tsp. poultry seasoning"", ""1 tsp. salt"", ""1 tsp. pepper"", ""1 tsp. parsley"", ""4 large carrots, sliced"", ""2 sticks celery, sliced"", ""1 c. chopped onions""]","[""Add all ingredients into a 3-quart pot."", ""Cook until vegetables are tender and chicken is done."", ""Then remove chicken, cut into small pieces and return back into pot."", ""Simmer 10 minutes, then serve with noodles."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=360376,www.cookbooks.com,"[""chicken breast"", ""water"", ""bouillon"", ""oil"", ""poultry seasoning"", ""salt"", ""pepper"", ""parsley"", ""carrots"", ""celery"", ""onions""]"
Cranberry Salad,"[""1 can Ocean Spray whole cranberries"", ""1 can grapefruit sections"", ""2 boxes lemon jello""]","[""Add 1 cup"", ""water"", ""to"", ""jello."", ""Add 7 ice cubes and stir. Put in refrigerator"", ""until"", ""it"", ""starts to congeal."", ""Add cranberries and grapefruit sections (cut up)."", ""Put in Pyrex dish. Chill well.""]",www.cookbooks.com/Recipe-Details.aspx?id=488104,www.cookbooks.com,"[""cranberries"", ""sections"", ""lemon jello""]"
Christmas Pudding,"[""1 c. ground suet"", ""1 c. molasses"", ""1 c. milk"", ""3 1/2 c. flour"", ""1 tsp. salt"", ""1/4 tsp. nutmeg"", ""2 tsp. baking soda"", ""1 tsp. cream of tartar"", ""1 tsp. cinnamon"", ""3/4 tsp. cloves"", ""1 c. raisins"", ""1/2 c. currants"", ""1/2 c. finely chopped citron""]","[""Combine suet, molasses, and milk."", ""Sift flour."", ""Measure. Reserve 1/4 cup for dredging the fruits."", ""Sift remainder of flour with salt, spices, cream of tartar and baking soda."", ""Combine with first mixture."", ""Add dredged fruits."", ""Mix thoroughly."", ""Fill well oiled 1 pound pan 2/3 full."", ""Cover."", ""Steam 3 hours."", ""Serve hot with any desired pudding sauce."", ""Makes 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=905951,www.cookbooks.com,"[""ground suet"", ""molasses"", ""milk"", ""flour"", ""salt"", ""nutmeg"", ""baking soda"", ""cream of tartar"", ""cinnamon"", ""cloves"", ""raisins"", ""currants"", ""citron""]"
Fruit Pizza,"[""1 roll refrigerated sugar cookie dough"", ""1 (8 oz.) cream cheese"", ""1/2 to 3/4 c. powdered sugar"", ""variety of fresh fruit""]","[""Spread dough in a pizza pan or jelly roll pan."", ""Bake as directed."", ""Whip together cream cheese and powdered sugar until desired consistency is reached."", ""Spread on top of cooled cookie dough."", ""On top of cookie, arrange a variety of your favorite fresh fruits, sliced or cut up (strawberries, kiwi, blueberries, bananas, peaches, etc.).""]",www.cookbooks.com/Recipe-Details.aspx?id=439257,www.cookbooks.com,"[""roll"", ""cream cheese"", ""powdered sugar"", ""fresh fruit""]"
Lemony Pecan-Buttermilk Cake,"[""3 c. sifted cake flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 c. butter, softened"", ""2 c. granulated sugar"", ""1 1/4 tsp. vanilla"", ""1/4 tsp. lemon oil (optional)"", ""5 eggs"", ""2/3 c. buttermilk"", ""1/4 c. finely shredded lemon peel"", ""1/2 c. lemon juice (4 to 6 regular lemons, 8 to 10 Meyer lemons)"", ""1 1/2 c. pecans, toasted"", ""1/4 c. granulated sugar"", ""2 Tbsp. lemon juice""]","[""Preheat oven to 350\u00b0. Grease and flour a 10-inch fluted tube pan. Set pan aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=45406,www.cookbooks.com,"[""cake flour"", ""baking powder"", ""salt"", ""butter"", ""sugar"", ""vanilla"", ""lemon oil"", ""eggs"", ""buttermilk"", ""lemon peel"", ""lemon juice"", ""pecans"", ""granulated sugar"", ""lemon juice""]"
Chicken Fingers,"[""4 boneless chicken breasts, cut into strips"", ""1 c. milk"", ""2 tsp. salt"", ""1 tsp. pepper"", ""2 c. pancake mix (to roll fingers in)""]","[""Let chicken soak in milk for 1 hour."", ""Drain and sprinkle with salt and pepper."", ""Roll in pancake mix until well coated."", ""Fry in deep fat until done and floats, 5 to 7 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=362938,www.cookbooks.com,"[""chicken breasts"", ""milk"", ""salt"", ""pepper"", ""pancake mix""]"
Cheese Ball,"[""1 (8 oz.) pkg. cream cheese, softened"", ""1 (8 oz.) pkg. Wispride sharp Cheddar cheese, softened"", ""3 tsp. chopped pepper"", ""4 Tbsp. chopped green olives"", ""1 tsp. Worcestershire sauce"", ""1/2 tsp. lemon juice""]","[""Mix cream cheese and Cheddar cheese together."", ""Add remaining ingredients."", ""Scoop into a ball in the bowl."", ""Refrigerate 1/2 hour."", ""Remove from bowl and form a more shapely ball."", ""Roll in crushed walnuts, or cracker crumbs of your choice."", ""Serve with assorted crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=95382,www.cookbooks.com,"[""cream cheese"", ""Cheddar cheese"", ""pepper"", ""green olives"", ""Worcestershire sauce"", ""lemon juice""]"
Basic Plain Cake,"[""1/2 c. shortening"", ""1 c. sugar"", ""2 eggs, beaten"", ""3/4 c. milk"", ""1 tsp. vanilla"", ""2 c. flour, sifted"", ""1/4 tsp. salt"", ""3 tsp. baking powder""]","[""Cream shortening; add sugar and continue creaming until fluffy."", ""Add eggs."", ""Beat until light."", ""Sift flour; measure."", ""Add salt and baking powder and sift twice more."", ""Add vanilla to milk. Add dry and liquid ingredients alternately to creamed mixture. Beat until thoroughly blended."", ""Bake 25 to 30 minutes at 375\u00b0. Makes 2 (8-inch) layers.""]",www.cookbooks.com/Recipe-Details.aspx?id=527027,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""milk"", ""vanilla"", ""flour"", ""salt"", ""baking powder""]"
Mexican Chicken Casserole,"[""1 large fryer"", ""1 small block Cheddar cheese, grated (mild)"", ""1 large bag nacho cheese chips, crushed"", ""2 cans cream of chicken soup"", ""1 can Ro-Tel tomatoes"", ""1 onion, chopped"", ""1 1/2 c. chicken broth""]","[""Boil fryer and debone."", ""Mix soup, tomatoes, onions and broth in a separate bowl."", ""Layer ingredients in 13 x 9-inch pan in following order:"", ""chicken, cheese, chips and soup mixture until all used (save small amount of chips and cheese to sprinkle on top the last 10 minutes of cooking time)."", ""Cook at 350\u00b0 for 30 to 45 minutes until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=395696,www.cookbooks.com,"[""fryer"", ""Cheddar cheese"", ""nacho cheese chips"", ""cream of chicken soup"", ""Ro-Tel tomatoes"", ""onion"", ""chicken broth""]"
Quick Yeast Rolls,"[""2 pkg. active dry yeast"", ""1/2 c. warm milk"", ""1 c. milk"", ""2 Tbsp. sugar"", ""2 Tbsp. vegetable oil"", ""1 tsp. salt"", ""1 large egg, lightly beaten"", ""4 c. all-purpose flour""]","[""Combine yeast and 1/2 cup warm milk in 2-cup liquid measuring cup; let stand 5 minutes."", ""Combine yeast mixture and remaining milk and next 4 ingredients in large mixing bowl."", ""Gradually add 1 cup flour, stirring until smooth."", ""Gradually stir in enough remaining flour to make soft dough."", ""Place in well-greased bowl, turning to grease top."", ""Cover and let stand in warm place free from drafts for 15 minutes."", ""Punch dough down; cover and let stand in warm place free from drafts for 15 minutes."", ""Turn dough out onto floured surface; knead 3 or 4 times."", ""Divide dough into 24 pieces; shape into balls."", ""Place in 2 greased 9-inch square pans. Cover and let stand in warm place free from drafts for 15 minutes. Bake at 400\u00b0 for 15 minutes or until golden brown."", ""Makes 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=866094,www.cookbooks.com,"[""active dry yeast"", ""warm milk"", ""milk"", ""sugar"", ""vegetable oil"", ""salt"", ""egg"", ""all-purpose""]"
Camp Fire Potatoes,"[""8 red skin potatoes"", ""1 green pepper"", ""1 onion"", ""oil and Pam spray"", ""aluminum foil""]","[""Cut potatoes in slices with skin on."", ""Place potatoes on bottom of tin foil that was sprayed with Pam."", ""Cut peppers and onions in slices and place on top of potatoes."", ""Pour oil all around and close up the tin foil and place on a grate over the open fire.""]",www.cookbooks.com/Recipe-Details.aspx?id=355435,www.cookbooks.com,"[""red skin potatoes"", ""green pepper"", ""onion"", ""oil"", ""aluminum foil""]"
Unbaked Butterscotch Cookies,"[""2 c. sugar"", ""3/4 c. butter or margarine"", ""1 can milk"", ""1 pkg. instant butterscotch pudding mix"", ""3 1/2 c. quick rolled oats"", ""1/2 c. coconut"", ""1/2 c. nuts""]","[""In a large saucepan, combine sugar, butter or margarine and canned milk."", ""Bring mixture to a boil, stirring frequently. Remove from stove and add pudding, rolled oats, coconut and nuts. Mix together thoroughly."", ""Cool."", ""Drop dough by teaspoon on wax paper."", ""Makes about 5 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=855935,www.cookbooks.com,"[""sugar"", ""butter"", ""milk"", ""instant butterscotch pudding mix"", ""rolled oats"", ""coconut"", ""nuts""]"
Nana Ruthie'S Pumpkin Pie,"[""1 c. pumpkin"", ""3/4 c. white sugar"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1/2 tsp. ginger"", ""1/8 tsp. allspice"", ""1 tsp. vanilla"", ""2 eggs, lightly beaten"", ""1 1/2 c. half and half"", ""2 unbaked pie shells (deep dish)""]","[""Mix all ingredients well; pour into pie shells."", ""Preheat oven to 400\u00b0."", ""Bake at 400\u00b0 for 15 minutes."", ""Reduce heat to 350\u00b0."", ""Bake for additional 45 minutes or until knife comes out clean."", ""Makes 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=796541,www.cookbooks.com,"[""pumpkin"", ""white sugar"", ""salt"", ""cinnamon"", ""ginger"", ""allspice"", ""vanilla"", ""eggs"", ""unbaked pie shells""]"
Chicken Casserole,"[""1 large chicken, cooked and taken off bone"", ""1 medium size pkg. Fritos"", ""1/2 lb. Velveeta cheese"", ""1 small can Ortego chilies"", ""2 c. chicken broth"", ""1 sliced onion""]","[""Layer Fritos in bottom of casserole, add chopped chicken, Ortega chilies, broth, grated cheese and sliced onion."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=437235,www.cookbooks.com,"[""chicken"", ""Fritos"", ""Velveeta cheese"", ""Ortego chilies"", ""chicken broth"", ""onion""]"
Ham-Cheese Quiche,"[""3 Tbsp. vegetable oil"", ""3 c. coarsely shredded raw potatoes"", ""1 c. diced ham"", ""1 c. shredded cheese"", ""1 c. half and half"", ""3 eggs, beaten"", ""salt and pepper""]","[""Combine oil and shredded raw potatoes."", ""Press evenly into a 9-inch pie plate."", ""Bake 15 minutes at 425\u00b0 until crust starts to brown."", ""Remove from oven."", ""Layer ham and shredded cheese."", ""Mix together half and half, eggs and salt and pepper to taste."", ""Pour mixture over ham and cheese."", ""Preheat oven at 425\u00b0."", ""Bake 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=274083,www.cookbooks.com,"[""vegetable oil"", ""potatoes"", ""ham"", ""shredded cheese"", ""eggs"", ""salt""]"
Peanut Butter Cake,"[""1 1/4 c. flour"", ""1 1/4 tsp. baking soda"", ""1 1/4 tsp. salt"", ""1 c. peanut butter"", ""1/4 c. margarine, softened"", ""1 1/4 c. sugar"", ""2 eggs"", ""1 1/4 c. buttermilk"", ""1 1/2 tsp. vanilla""]","[""Sift flour, soda and salt."", ""Cream together peanut butter and margarine."", ""Add sugar and beat until light and fluffy."", ""Add eggs and vanilla and beat."", ""Add flour mixture and buttermilk, a little at a time, alternating, stirring after each addition."", ""Pour into pan."", ""Bake at 350\u00b0 for 35 minutes."", ""Cool and frost.""]",www.cookbooks.com/Recipe-Details.aspx?id=778711,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""peanut butter"", ""margarine"", ""sugar"", ""eggs"", ""buttermilk"", ""vanilla""]"
Cherry Cheese Cake,"[""1 graham cracker crust"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. sugar"", ""1 tsp. lemon juice"", ""1 tsp. vanilla"", ""1/4 tsp. salt"", ""4 eggs"", ""1 1/4 sour cream"", ""2 tsp. sugar"", ""1 1/4 tsp. vanilla""]","[""Preheat oven to 325\u00b0."", ""Combine cream cheese, sugar, lemon juice and salt until well blended."", ""Add eggs, one at a time."", ""Mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=909806,www.cookbooks.com,"[""graham cracker crust"", ""cream cheese"", ""sugar"", ""lemon juice"", ""vanilla"", ""salt"", ""eggs"", ""sour cream"", ""sugar"", ""vanilla""]"
Chocolate Cherry Bar,"[""1 pkg. fudge cake mix"", ""21 oz. can cherry fruit filling"", ""1 tsp. almond extract"", ""2 eggs, beaten""]","[""Preheat oven to 350\u00b0."", ""Grease and flour a 13 x 9-inch pan. In a large bowl combine first 4 ingredients."", ""Mix well."", ""Pour into prepared pan."", ""Bake 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=288820,www.cookbooks.com,"[""cake mix"", ""cherry fruit filling"", ""almond extract"", ""eggs""]"
Spaghetti Pie,"[""6 oz. pkg. spaghetti"", ""2 Tbsp. margarine"", ""1/3 c. Parmesan cheese"", ""2 eggs, well beaten"", ""1 lb. ground beef"", ""1 (8 oz.) can tomatoes, cut up"", ""1 (6 oz.) tomato paste"", ""1 tsp. sugar"", ""1 tsp. dried oregano"", ""1/2 tsp. garlic powder"", ""1 c. cottage cheese"", ""1/2 c. Mozzarella cheese, shredded""]","[""Cook spaghetti and drain."", ""Stir margarine into hot spaghetti. Stir in Parmesan cheese and eggs."", ""Form spaghetti mixture into a \""crust\"" in buttered 10-inch pie plate."", ""Spread cottage cheese on top of spaghetti crust."", ""Cook ground beef until brown; drain."", ""Stir in undrained tomatoes, tomato paste, sugar, oregano and garlic; heat through."", ""Pour meat mixture into crust."", ""Bake, uncovered, in 350\u00b0 oven for 20 minutes."", ""Sprinkle Mozzarella cheese on top."", ""Bake 5 minutes longer."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=234071,www.cookbooks.com,"[""spaghetti"", ""margarine"", ""Parmesan cheese"", ""eggs"", ""ground beef"", ""tomatoes"", ""tomato paste"", ""sugar"", ""oregano"", ""garlic powder"", ""cottage cheese"", ""Mozzarella cheese""]"
Chicken Breasts Ala Parmigiana,"[""2 whole chicken breasts"", ""1/2 c. all-purpose flour"", ""1/4 tsp. nutmeg, freshly grated"", ""salt and freshly ground black pepper"", ""2 eggs, lightly beaten"", ""3/4 c. bread crumbs"", ""1/4 c. Parmesan cheese, grated"", ""1/3 c. butter, melted"", ""4 lemon wedges""]","[""Split and bone chicken breasts."", ""Remove and discard the skin. Season the flour with salt and pepper to taste; add nutmeg. Dredge the breasts lightly in the flour mixture."", ""Dip the breasts into the eggs and then in a mixture of bread crumbs and Parmesan cheese, coating thoroughly."", ""Brown on all sides in the melted butter."", ""Serve hot with lemon wedges."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=962078,www.cookbooks.com,"[""chicken breasts"", ""all-purpose"", ""nutmeg"", ""salt"", ""eggs"", ""bread crumbs"", ""Parmesan cheese"", ""butter"", ""lemon wedges""]"
Cheese Drop Biscuits,"[""2 c. Bisquick mix"", ""2/3 c. milk"", ""1 1/2 c. grated cheese""]","[""Mix all ingredients together until dough is soft."", ""(Food processor works well.)"", ""Drop by tablespoonful on ungreased cookie sheet."", ""Bake at 450\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=352762,www.cookbooks.com,"[""Bisquick mix"", ""milk"", ""grated cheese""]"
Bread And Butter Pickles,"[""25 to 30 medium cucumbers"", ""8 large white onions"", ""2 large bell peppers"", ""1/2 c. salt"", ""5 c. cider vinegar"", ""5 c. sugar"", ""2 Tbsp. mustard seed"", ""1 tsp. turmeric"", ""1/2 tsp. ground cloves"", ""4 to 5 trays ice cubes""]","[""Wash and slice cucumbers about 1/4-inch thick."", ""Peel and slice onions in thin slices."", ""Remove seeds from peppers and cut into strips."", ""Combine with cucumbers and onions."", ""Cover with ice cubes and let stand 3 hours."", ""Drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=289781,www.cookbooks.com,"[""cucumbers"", ""white onions"", ""bell peppers"", ""salt"", ""cider vinegar"", ""sugar"", ""turmeric"", ""ground cloves"", ""trays ice cubes""]"
Honey Chocolate Chip Cookies,"[""1 c. shortening, creamed (generous cup)"", ""1 c. honey"", ""2 eggs"", ""1 large pkg. chocolate chips"", ""1 c. nut meats"", ""3 c. flour"", ""1 tsp. soda"", ""2 tsp. vanilla"", ""1 tsp. salt""]","[""Drop by spoonfuls onto ungreased cookie sheet."", ""Bake for 12 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=759360,www.cookbooks.com,"[""shortening"", ""honey"", ""eggs"", ""chocolate chips"", ""nut meats"", ""flour"", ""soda"", ""vanilla"", ""salt""]"
Polish Split Pea Soup(Do Not Stir This Soup)  ,"[""1 lb. split peas, washed in cold water"", ""10 c. cold water"", ""2 large potatoes, cut fine"", ""6 to 8 stalks celery, cut fine"", ""1 tsp. salt"", ""1 lb. ham hocks"", ""2 medium onions, cut fine"", ""2 Tbsp. McCormick soup greens"", ""1 clove garlic"", ""8 oz. cubed bacon"", ""2 oz. butter"", ""2 c. croutons"", ""1 can beef consomme"", ""2 to 3 Tbsp. Maggi sauce"", ""1 tsp. marjoram"", ""1 large acorn or other winter squash (to yield about 2 c. meat)"", ""1 c. fresh tomatoes, peeled and seeded or 1 c. canned or frozen (about 1/2 lb.; I used canned)"", ""2 Tbsp. pearl barley"", ""1 garlic clove, mashed or minced"", ""1 bay leaf"", ""pinch each: marjoram, thyme and allspice"", ""1 Tbsp. finely chopped scallion tops"", ""2 tsp. Pickapeppa sauce (or more, if desired)*"", ""1/2 tsp. sugar"", ""6 c. beef stock (I used instant beef granules or cubes)"", ""salt (if desired) and black pepper to taste"", ""1/3 c. dry sherry, warmed"", ""1 slice lean bacon, fried crisp and crumbled"", ""1 Tbsp. finely chopped parsley""]","[""*Pickapeppa Sauce is available in most stores."", ""If it is not, substitute a dash or two of Tabasco sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=454261,www.cookbooks.com,"[""split peas"", ""cold water"", ""potatoes"", ""stalks celery"", ""salt"", ""ham hocks"", ""onions"", ""clove garlic"", ""bacon"", ""butter"", ""croutons"", ""beef consomme"", ""Maggi sauce"", ""marjoram"", ""acorn"", ""fresh tomatoes"", ""pearl barley"", ""garlic"", ""bay leaf"", ""thyme"", ""scallion tops"", ""Pickapeppa sauce"", ""sugar"", ""beef stock"", ""salt"", ""sherry"", ""lean bacon"", ""parsley""]"
Chicken Enchiladas Casserole,"[""4 c. pre-cooked chicken"", ""1/4 c. butter"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 c. sour cream"", ""1 pkg. flour tortillas"", ""1 can chicken broth"", ""1 can black olives, chopped"", ""1 small can sliced green chiles"", ""1/2 c. onion chopped"", ""1 1/2 lb. cheddar cheese, grated""]","[""Saute onions in butter."", ""Add chicken broth."", ""Add 2 cans soup, chiles, olives and chicken."", ""Simmer 7 minutes then add 1/4 cup cheddar cheese, and sour cream."", ""Layer in 9 x 13 inch pan. Tortilla, chicken mix, cheddar cheese, repeat, ending with 1 cup Cheddar cheese sprinkled on top."", ""Bake at 350\u00b0 for 30 minutes covered."", ""Remove cover last 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=84530,www.cookbooks.com,"[""chicken"", ""butter"", ""cream of chicken soup"", ""cream of mushroom soup"", ""sour cream"", ""flour tortillas"", ""chicken broth"", ""black olives"", ""green chiles"", ""onion"", ""cheddar cheese""]"
Maine Potato Candy,"[""4 c. confectioners sugar"", ""4 c. flaked coconut"", ""3/4 c. cold mashed potatoes"", ""1 1/2 tsp. vanilla"", ""1/2 tsp. salt"", ""1 lb. dark candy coating""]","[""In a large bowl, combine sugar, coconut, potatoes, vanilla and salt. Mix well. Line a 9-inch square pan with foil. Butter foil. Spread coconut mixture into pan. Cover and refrigerate overnight. Cut into 2 x 1-inch rectangles. Cover and freeze. Melt candy coating and dip bars. Place on waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=31828,www.cookbooks.com,"[""confectioners sugar"", ""flaked coconut"", ""cold mashed potatoes"", ""vanilla"", ""salt"", ""coating""]"
Pina Colada Fruit Dip,"[""8 oz. Crushed pineapple with juice"", ""3\\4 C. Milk"", ""1\\2 C. Sour Cream"", ""1 pkg. Vanilla instant Pie and Pudding Mix"", ""1 tsp. Coconut extract""]","[""Mix in blender and chill. Cut up fruit and dip.""]",www.cookbooks.com/Recipe-Details.aspx?id=828373,www.cookbooks.com,"[""pineapple"", ""Milk"", ""Sour Cream"", ""Vanilla instant Pie"", ""Coconut extract""]"
Peach Dessert,"[""2 small boxes peach jello"", ""1 large Cool Whip"", ""1 can sliced peaches""]","[""Fix 1 box jello by directions; add 3/4 can of peaches (no juice)."", ""Let set up."", ""Mix other box jello with 1/2 cup boiling water; stir until dissolved."", ""Add 1/2 Cool Whip."", ""Beat until mixed well."", ""Chill."", ""Add remaining Cool Whip."", ""Top with remaining peaches.""]",www.cookbooks.com/Recipe-Details.aspx?id=742990,www.cookbooks.com,"[""peach jello"", ""peaches""]"
Cinnamon Applesauce Salad,"[""2 (3 oz.) pkg. lemon gelatin"", ""1/2 c. cinnamon imperials (red hots)"", ""2 c. unsweetened applesauce"", ""1 Tbsp. lemon juice"", ""dash of salt""]","[""Dissolve gelatin and candies in 3 cups boiling water."", ""Stir in applesauce, lemon juice and salt."", ""Pour into 8 x 8-inch pan or gelatin mold."", ""Chill until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=316226,www.cookbooks.com,"[""lemon gelatin"", ""cinnamon"", ""unsweetened applesauce"", ""lemon juice"", ""salt""]"
Italian Spaghetti,"[""1 lb. hamburger meat"", ""1 onion"", ""1 bell pepper"", ""1 can tomato soup"", ""1 can tomato sauce"", ""1 can tomato paste"", ""1 1/2 cans water (use soup can)"", ""3/4 tsp. salt"", ""some pepper"", ""chopped garlic clove or garlic powder"", ""1/4 tsp. oregano (may be used, if desired)"", ""1 can mushroom soup"", ""1 can tomato soup"", ""American or Parmesan cheese (top)""]","[""Brown hamburger meat."", ""Simmer first 9 ingredients for about 30 minutes."", ""Add garlic clove or garlic powder."", ""Oregano may be used, if desired."", ""Pour over spaghetti."", ""Add mushroom soup and 1 can tomato soup."", ""Put cheese on top."", ""Bake real good."", ""Can be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=397392,www.cookbooks.com,"[""hamburger"", ""onion"", ""bell pepper"", ""tomato soup"", ""tomato sauce"", ""tomato paste"", ""water"", ""salt"", ""pepper"", ""garlic"", ""oregano"", ""mushroom soup"", ""tomato soup"", ""Parmesan cheese""]"
Potato Chip Cookies,"[""1 c. shortening"", ""1 c. white vinegar"", ""1 c. brown sugar"", ""1 c. nuts"", ""2 c. crushed potato chips"", ""2 eggs"", ""2 1/2 c. flour"", ""1 tsp. salt"", ""1 tsp. baking soda""]","[""Mix and bake until done at medium temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=526483,www.cookbooks.com,"[""shortening"", ""white vinegar"", ""brown sugar"", ""nuts"", ""potato chips"", ""eggs"", ""flour"", ""salt"", ""baking soda""]"
Brownies (Fudge Type),"[""1 c. butter"", ""2 c. sugar"", ""4 eggs"", ""1/2 c. cocoa"", ""1 c. flour"", ""1 tsp. vanilla"", ""Pinch of salt"", ""1 c. nuts chopped""]","[""In a mixing bowl, mix very lightly, sugar and butter (just enough to mix) then add one egg at a time.\tAdd the rest of ingredients as listed. Pour in a large, greased and floured loaf pan."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=61919,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""cocoa"", ""flour"", ""vanilla"", ""salt"", ""nuts""]"
Peanut Butter Cups,"[""1 (8 oz.) bar Hershey's chocolate"", ""sliver of paraffin wax"", ""paper baking cups"", ""1/2 c. peanut butter"", ""1/2 c. butter"", ""additional peanut butter""]","[""Melt chocolate, peanut butter, butter and wax in top of double boiler."", ""Spoon"", ""1 tablespoon into each paper baking cup and drop 1 teaspoon of peanut butter on each."", ""(Soften peanut butter in jar by placing in hot water.) Harden in refrigerator for 15 minutes, then cover with more chocolate mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=811094,www.cookbooks.com,"[""chocolate"", ""paraffin"", ""baking cups"", ""peanut butter"", ""butter"", ""additional peanut butter""]"
Grated Sweet Potato Pudding,"[""4 c. grated potatoes"", ""1 c. syrup"", ""1/2 c. sugar"", ""1 c. sweet milk"", ""3 eggs"", ""1/2 c. oleo"", ""1/2 tsp. salt"", ""grated rind of orange""]","[""Combine all the ingredients, adding the well beaten eggs last. Pour into heavy skillet in which the butter has been melted."", ""Bake in 400\u00b0 oven 45 minutes."", ""Serve directly from oven with roast pork, ham or chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=673290,www.cookbooks.com,"[""potatoes"", ""syrup"", ""sugar"", ""sweet milk"", ""eggs"", ""oleo"", ""salt"", ""orange""]"
Homemade Peanut Brittle,"[""2 c. shelled raw peanuts"", ""1/2 c. white Karo syrup"", ""2 Tbsp. water"", ""1 c. sugar"", ""1 1/2 tsp. soda""]","[""Mix peanuts, Karo syrup, water and sugar together."", ""Cook on medium high, stirring constantly until syrup turns a caramel color, 15 to 20 minutes."", ""Remove from heat."", ""Add soda and stir vigorously for a few seconds."", ""Then pour on a greased cookie sheet."", ""When cool, break in desired pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=336530,www.cookbooks.com,"[""peanuts"", ""white Karo syrup"", ""water"", ""sugar"", ""soda""]"
Caramel Pudding Cake,"[""1/2 c. oleo, softened"", ""1/2 c. sugar"", ""1 1/2 c. flour"", ""1 tsp. salt"", ""1/2 c. milk"", ""1/2 c. raisins"", ""1 c. packed brown sugar"", ""2 c. cold water""]","[""Cream butter and sugar."", ""Combine flour, baking powder and salt."", ""Add to creamy mixture with milk."", ""Stir until smooth."", ""Stir in raisins and spread in a greased 8-inch square pan."", ""Combine brown sugar and cold water."", ""Pour over batter."", ""Bake at 350\u00b0 for 40 minutes, until golden brown."", ""Serve warm."", ""Makes 9 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=641419,www.cookbooks.com,"[""oleo"", ""sugar"", ""flour"", ""salt"", ""milk"", ""raisins"", ""brown sugar"", ""cold water""]"
Coconut-Cream Cheese Pound Cake,"[""1/2 c. softened butter or margarine"", ""1/2 c. shortening"", ""1 (8 oz.) pkg. cream cheese, softened"", ""3 c. sugar"", ""3 c. all-purpose flour"", ""1/4 tsp. baking soda"", ""1/4 tsp. salt"", ""1 (16 oz.) pkg. frozen coconut, thawed"", ""1 tsp. vanilla"", ""1 tsp. coconut flavoring""]","[""Cream"", ""butter,\tshortening and cream cheese."", ""Gradually add sugar,"", ""beating"", ""well at medium speed."", ""Add eggs, one at a time, beating"", ""after"", ""each addition."", ""Combine flour and soda. Add salt. Add"", ""to creamed mixture, stirring just until blended."", ""Stir"", ""in coconut and remaining ingredients.\tPour batter into greased and floured 10-inch tube pan."", ""Bake at 325\u00b0 for 1 1/2 hours."", ""Cool in pan 10 to 15 minutes."", ""Remove from pan and let cool completely on a wire rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=655260,www.cookbooks.com,"[""butter"", ""shortening"", ""cream cheese"", ""sugar"", ""all-purpose"", ""baking soda"", ""salt"", ""frozen coconut"", ""vanilla"", ""coconut flavoring""]"
Banana Pudding,"[""4 bananas"", ""1 can Eagle Brand milk"", ""1 (8 oz.) Cool Whip"", ""1 pkg. vanilla instant pudding"", ""vanilla wafers""]","[""Mix vanilla pudding as directed. Add Eagle Brand milk."", ""Blend in Cool Whip."", ""Line dish with vanilla wafers. Add half of mixture, then half the bananas. Repeat!"", ""For top, crumble a vanilla wafer. Makes a large mixing bowl full.""]",www.cookbooks.com/Recipe-Details.aspx?id=912660,www.cookbooks.com,"[""bananas"", ""milk"", ""vanilla instant pudding"", ""vanilla wafers""]"
Hot Chicken Sandwich Supreme,"[""1/2 stick butter or margarine"", ""1/2 c. diced green pepper"", ""1 c. sliced mushrooms"", ""4 Tbsp. flour"", ""1 c. chicken stock"", ""1 c. milk"", ""2 Tbsp. diced pimiento"", ""2 1/2 c. diced cooked chicken"", ""salt and pepper"", ""2 egg yolks"", ""2 Tbsp. sherry"", ""8 slices bread (crust trimmed off)"", ""2 eggs (additional)"", ""1/2 c. milk (additional)"", ""3 c. coarsely crushed potato chips"", ""3 Tbsp. blanched almonds""]","[""Heat butter, add green pepper and mushrooms, cook on low heat 5 minutes."", ""Add flour and stir until blended."", ""Slowly add stock and milk."", ""Stir over low heat until thick and smooth."", ""Add pimiento and chicken."", ""Add salt and pepper if desired."", ""Heat thoroughly."", ""Into slightly beaten egg yolks stir a little of the hot sauce."", ""Slowly add the egg mixture to the remaining sauce, stirring constantly."", ""Add sherry."", ""Pour mixture into an 8-inch square pan."", ""Cool, then put in refrigerator several hours or overnight."", ""Cut chicken mixture into 4 squares."", ""Place each square on a slice of bread."", ""Cover with slice of bread."", ""Smooth sides with spatula."", ""Cut each sandwich in half."", ""Beat eggs with 1/4 cup milk."", ""Dip each sandwich half on all sides in egg mixture, then in potato chips."", ""Place on greased baking sheet."", ""Sprinkle almonds on top."", ""Bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=164090,www.cookbooks.com,"[""butter"", ""green pepper"", ""mushrooms"", ""flour"", ""chicken stock"", ""milk"", ""pimiento"", ""chicken"", ""salt"", ""egg yolks"", ""sherry"", ""bread"", ""eggs"", ""milk"", ""potato chips"", ""blanched almonds""]"
Applesauce Cookies,"[""1/2 c. flour"", ""1 tsp. cinnamon"", ""1/2 tsp. soda"", ""1/4 tsp. salt"", ""1/4 tsp. nutmeg"", ""1/8 tsp. cloves"", ""1/8 tsp. allspice"", ""1/2 c. rolled oats"", ""1/2 c. raisins"", ""1/2 c. unsweetened applesauce"", ""1/4 c. shortening, melted"", ""1 egg"", ""1 tsp. vanilla"", ""1/2 tsp. artificial sweetener""]","[""Sift together first 7 ingredients."", ""Stir in oats and raisins. Combine remaining ingredients."", ""Blend well and add to dry ingredients."", ""Mix well. Drop by teaspoonfuls onto lightly greased cookie sheet. Bake at 375\u00b0 for 10 to 12 minutes."", ""Makes 2 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=1044924,www.cookbooks.com,"[""flour"", ""cinnamon"", ""soda"", ""salt"", ""nutmeg"", ""cloves"", ""allspice"", ""rolled oats"", ""raisins"", ""unsweetened applesauce"", ""shortening"", ""egg"", ""vanilla"", ""artificial sweetener""]"
Mini-Pizza Snacks,"[""English muffin halves"", ""Italian sausage"", ""pizza sauce"", ""mushroom slices (optional)"", ""pepperoni slices"", ""grated Mozzarella cheese""]","[""Spread 3 tablespoons pizza sauce on an English muffin half. Top with meat and mushrooms, then add cheese."", ""Bake at 350\u00b0 until cheese is melted and slightly brown, or boil for 3 to 4 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=360526,www.cookbooks.com,"[""muffin halves"", ""Italian sausage"", ""pizza sauce"", ""mushroom"", ""pepperoni"", ""Mozzarella cheese""]"
Heavenly Hash,"[""2 cans pineapple chunks, drained"", ""2 cans mandarin oranges, drained"", ""2 c. sour cream"", ""1 bag miniature marshmallows"", ""1 c. pecans"", ""1 pkg. frozen shredded coconut""]","[""Mix and let set in refrigerator at least 12 hours."", ""Serves 15, so this can be halved if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=1027156,www.cookbooks.com,"[""pineapple"", ""mandarin oranges"", ""sour cream"", ""marshmallows"", ""pecans"", ""coconut""]"
Curry Canaps,"[""rye or pumpernickel party sliced bread"", ""1 tsp. curry powder"", ""1/2 c. chopped green onions"", ""1/2 c. Cheddar cheese"", ""1 c. chopped ripe olives"", ""1/2 c. mayonnaise""]","[""Mix ingredients and spread on bread. Broil in oven until bubbly. Can be made earlier and broiled when time to serve. Spread can be refrigerated for 1 month. Makes 48 pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=3279,www.cookbooks.com,"[""bread"", ""curry powder"", ""green onions"", ""Cheddar cheese"", ""olives"", ""mayonnaise""]"
Peanut Butter Cookies,"[""1 c. shortening"", ""1 c. peanut butter"", ""1 c. white sugar"", ""1 c. firmly packed brown sugar"", ""2 eggs, lightly beaten"", ""2 1/2 c. flour""]","[""Cream shortening, peanut butter and sugar until smooth."", ""Add eggs, then flour."", ""Roll into small balls."", ""Place on cookie sheet and with a wet fork, flatten a crisscross design."", ""Bake at 400\u00b0 for 10 minutes."", ""Makes 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=537270,www.cookbooks.com,"[""shortening"", ""peanut butter"", ""white sugar"", ""brown sugar"", ""eggs"", ""flour""]"
Beef Tips With Peppers,"[""1 1/2 to 2 lb. sirloin"", ""2 large onions, thinly sliced"", ""2 large green peppers, thinly sliced"", ""A. 1. steak sauce"", ""Worcestershire sauce""]","[""Cut sirloin into thin strips."", ""In a large skillet, quickly brown steak, adding A. 1. sauce and Worcestershire sauce to taste. Add peppers and onions."", ""Cook until tender, about 10 to 15 minutes."", ""Serve alone or over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=1062173,www.cookbooks.com,"[""sirloin"", ""onions"", ""green peppers"", ""A."", ""Worcestershire sauce""]"
Cranberry Nut Bread,"[""2 cups flour"", ""2 cups sugar"", ""1-1/2 tsp baking powder"", ""1 tsp salt"", ""1/2 tsp baking soda"", ""1 orange"", ""1/2 cup boiling water"", ""2 Tbsp shortening"", ""1 egg"", ""1 cup nuts"", ""1 cup raw cranberries cut in half""]","[""Sift flour, sugar, baking powder, salt and soda into large bowl."", ""Grate orange and reserve 1 Tbsp rind."", ""Combine juice of orange and boiling water."", ""Stir in 2 Tbsp shortening and well-beaten egg."", ""Add to dry ingredients."", ""Mix until dry particles are moistened."", ""Stir in chopped nuts, cranberries and reserved orange rind."", ""Turn into greased 9 x 5 x 3-inch pan."", ""Bake at 350 for 55 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=147261,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""baking soda"", ""orange"", ""boiling water"", ""shortening"", ""egg"", ""nuts"", ""cranberries""]"
Hot Dog Sauce,"[""2 lb. hamburg"", ""2 c. crushed tomatoes"", ""1 Tbsp. salt"", ""1 tsp. pepper"", ""5 tsp. chili powder"", ""1 tsp. prepared mustard""]","[""Saute hamburg until blood disappears."", ""Add rest of ingredients and simmer 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=858620,www.cookbooks.com,"[""hamburg"", ""tomatoes"", ""salt"", ""pepper"", ""chili powder"", ""mustard""]"
Orange Glaze,"[""1 c. sugar"", ""1/2 stick margarine"", ""1/2 c. orange juice"", ""1 box Duncan Hines cake mix"", ""4 eggs"", ""1 c. Wesson oil"", ""11 oz. can Mandarin oranges and juice""]","[""This is so good everybody wants the recipe.""]",www.cookbooks.com/Recipe-Details.aspx?id=521683,www.cookbooks.com,"[""sugar"", ""margarine"", ""orange juice"", ""cake mix"", ""eggs"", ""Wesson oil"", ""oranges""]"
Pepperoni Casserole,"[""3 c. uncooked macaroni seashells or others"", ""1 qt. spaghetti sauce"", ""1 (4 oz.) can mushrooms"", ""1 stick pepperoni, sliced thin"", ""1 c. Parmesan cheese, grated"", ""8 oz. Mozzarella cheese, shredded""]","[""Cook macaroni until tender, but firm."", ""Drain."", ""Heat sauce and mix with macaroni. Add mushrooms and half the pepperoni. Sprinkle with Parmesan cheese and 3/4 of the Mozzarella."", ""Mix together and place in a buttered casserole. Top with remaining Mozzarella and pepperoni."", ""Bake at 350\u00b0 for 20 to 25 minutes or until cheese has melted."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=275642,www.cookbooks.com,"[""macaroni"", ""spaghetti sauce"", ""mushrooms"", ""pepperoni"", ""Parmesan cheese"", ""Mozzarella cheese""]"
Buljol,"[""1/2 lb. salted codfish"", ""1 or 2 large tomatoes, finely chopped"", ""1 onion, finely chopped or sliced"", ""1 green sweet pepper, finely chopped"", ""1/2 tsp. fresh hot pepper"", ""2 to 3 Tbsp. olive oil"", ""avocado pear"", ""lettuce"", ""2 hard-cooked eggs, sliced""]","[""Break fish in pieces and place in saucepan with cold water. Gradually heat to boiling and pour off water."", ""Repeat until fish is no longer salty."", ""Remove skin and bones and slice fish in very small pieces."", ""Blend fish with first five ingredients."", ""Serve on platter and garnish with lettuce, hard-cooked eggs and avocado pear slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=1053793,www.cookbooks.com,"[""codfish"", ""tomatoes"", ""onion"", ""green sweet pepper"", ""fresh hot pepper"", ""olive oil"", ""avocado pear"", ""eggs""]"
Cobbler Pie,"[""1/2 stick margarine"", ""2/3 c. self-rising flour"", ""2/3 c. sugar"", ""1/2 c. milk""]","[""Melt margarine in baking dish."", ""Add sugar, milk and flour. Mix well with spoon."", ""Pour fruit or berries on top of this mixture, but do not stir."", ""Bake 20 to 30 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=434850,www.cookbooks.com,"[""margarine"", ""flour"", ""sugar"", ""milk""]"
Gooey Butter Cake,"[""1 box yellow cake mix"", ""1 stick butter"", ""2 whole eggs"", ""1 (8 oz.) pkg. Philadelphia cream cheese, softened"", ""2 whole eggs"", ""1 lb. powdered sugar"", ""1 tsp. vanilla""]","[""Mix together the cake mix, butter and 2 eggs with spoon."", ""Put in greased pan with butter (9 x 13-inch), then pat it down.""]",www.cookbooks.com/Recipe-Details.aspx?id=498922,www.cookbooks.com,"[""yellow cake mix"", ""butter"", ""eggs"", ""Philadelphia cream cheese"", ""eggs"", ""powdered sugar"", ""vanilla""]"
Quick Scalloped Potatoes,"[""3 large potatoes, sliced"", ""2 Tbsp. butter or margarine"", ""10 saltine crackers, crushed"", ""1 can French onion soup""]","[""In casserole, alternate layers of potatoes and crushed crackers."", ""Dot with butter, etc."", ""Pour can of soup over top."", ""Bake at 375\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=544578,www.cookbooks.com,"[""potatoes"", ""butter"", ""crackers"", ""onion soup""]"
Strawberry Mousse,"[""1 qt. strawberries, washed and hulled"", ""1/2 c. sugar"", ""1/2 c. white wine"", ""2 envelopes unflavored gelatin"", ""1/2 c. cold water"", ""1/2 c. boiling water"", ""2 c. heavy cream, whipped""]","[""Crush berries."", ""Add sugar and white wine."", ""Stir well."", ""Chill. Soften gelatin in cold water; add boiling water."", ""Stir to dissolve;"", ""cool."", ""Combine gelatin and chilled strawberry mixture; beat with rotary beater until slightly thickened."", ""Fold in whipped cream."", ""Turn into 2-quart ring mold."", ""To serve, fill ring with additional strawberries and whipped cream."", ""Garnish top with large berries."", ""Yields 10 to 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=947392,www.cookbooks.com,"[""strawberries"", ""sugar"", ""white wine"", ""unflavored gelatin"", ""cold water"", ""boiling water"", ""heavy cream""]"
Peppermint Patties,"[""1 box 10x sugar"", ""2 to 3 tsp. peppermint extract"", ""1/4 c. evaporated milk"", ""3 Tbsp. butter, softened"", ""1/2 tsp. vanilla"", ""coating chocolate""]","[""In bowl, combine 10x sugar, butter, peppermint extract and vanilla."", ""Add milk and mix well."", ""Roll into one-inch balls and place on a waxed paper lined cookie sheet."", ""Chill for 20 minutes. Flatten with the palm of hand to 1/4-inch thickness."", ""Chill for an hour."", ""Dip into coating chocolate; place on waxed paper until chocolate is set."", ""Yield: Approximately 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=800955,www.cookbooks.com,"[""sugar"", ""peppermint"", ""milk"", ""butter"", ""vanilla"", ""coating chocolate""]"
Hot Cross Buns,"[""3 1/2 to 4 c. all-purpose flour"", ""2 pkg. rapid-rising active dry yeast"", ""3 tsp. cinnamon"", ""3/4 c. milk"", ""1 tsp. vanilla extract"", ""1 tsp. butter flavoring"", ""1/2 c. vegetable oil"", ""1/3 c. white sugar"", ""3/4 tsp. salt"", ""3 eggs"", ""2/3 c. dried currants"", ""1 egg white"", ""1/4 c. powdered sugar"", ""1/4 tsp. almond or vanilla extract"", ""milk""]","[""In large bowl, combine 2 cups flour, yeast and cinnamon."", ""Heat milk and next 5 ingredients until just warm (about 120\u00b0 to 130\u00b0). Add to dry mixture; add eggs."", ""Beat at low speed of electric mixer for 30 seconds, scraping bowl."", ""Beat 3 minutes at high speed."", ""Stir in currants by hand and add enough of remaining flour to make a soft dough."", ""Shape into a ball."", ""Place in a lightly greased bowl, turning once."", ""Cover and let rise in warm place until doubled, about 1 hour."", ""Punch down and turn out onto floured surface; cover and let rest 10 minutes."", ""Divide into 18 pieces; form into small small balls."", ""Place on greased baking sheet 1 1/2 inches apart.""]",www.cookbooks.com/Recipe-Details.aspx?id=794153,www.cookbooks.com,"[""all-purpose"", ""rapid-rising"", ""cinnamon"", ""milk"", ""vanilla extract"", ""butter"", ""vegetable oil"", ""white sugar"", ""salt"", ""eggs"", ""currants"", ""egg"", ""powdered sugar"", ""almond"", ""milk""]"
Minutes To My Marvelous Meat Loaf,"[""2 lb. hamburger"", ""1 egg"", ""1/2 c. breadcrumbs"", ""1 small onion, cut up"", ""1/2 c. Heinz ketchup""]","[""Place mixture on cookie sheet."", ""Let cook for 1 hour and 15 minutes at 350\u00b0."", ""Simple!!"", ""Enjoy!!""]",www.cookbooks.com/Recipe-Details.aspx?id=1031352,www.cookbooks.com,"[""hamburger"", ""egg"", ""breadcrumbs"", ""onion"", ""ketchup""]"
Chicken Divan,"[""2 (10 oz.) pkg. frozen broccoli"", ""3 large chicken breasts, cooked and boned"", ""2 cans cream of chicken soup"", ""1 c. mayonnaise or salad dressing"", ""1 tsp. lemon juice"", ""1/2 tsp. curry powder"", ""1/2 c. shredded sharp Cheddar cheese"", ""1/2 c. bread crumbs"", ""1 Tbsp. oleo, melted""]","[""Cook broccoli until tender; drain."", ""Arrange broccoli in oblong baking dish."", ""Arrange chicken on top."", ""Combine soup, mayonnaise, lemon juice and curry powder."", ""Pour over chicken."", ""Sprinkle with cheese."", ""Combine crumbs and butter."", ""Sprinkle over all."", ""Bake at 350\u00b0 for 20 to 30 minutes or until heated.""]",www.cookbooks.com/Recipe-Details.aspx?id=403255,www.cookbooks.com,"[""frozen broccoli"", ""chicken breasts"", ""cream of chicken soup"", ""mayonnaise"", ""lemon juice"", ""curry powder"", ""Cheddar cheese"", ""bread crumbs"", ""oleo""]"
Cranberry-Apple Mold,"[""1 (3 oz.) pkg. raspberry Jell-O"", ""3/4 c. boiling water"", ""1 (8 oz.) can crushed pineapple, drained"", ""1 (16 oz.) can whole cranberry sauce"", ""1 red apple, unpeeled, coarsely grated"", ""1 Tbsp. grated orange rind"", ""1/8 tsp. salt"", ""1/8 tsp. cinnamon"", ""dash of cloves""]","[""Dissolve Jell-O in boiling water and let cool."", ""Stir in next 7 ingredients and spoon into lightly oiled 4-cup mold."", ""Cover and chill until firm."", ""Unmold on lettuce leaves and garnish with fresh cranberries and orange rind strips, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=759699,www.cookbooks.com,"[""raspberry"", ""boiling water"", ""pineapple"", ""cranberry sauce"", ""red apple"", ""orange rind"", ""salt"", ""cinnamon"", ""cloves""]"
Banana Bread,"[""2 1/2 c. flour"", ""1/2 c. sugar"", ""1/2 c. packed brown sugar"", ""3 1/2 tsp. baking powder"", ""1 tsp. salt"", ""3 Tbsp. oil"", ""1/3 c. milk"", ""1 egg"", ""1 1/4 c. mashed bananas"", ""1/2 c. chopped nuts""]","[""Heat oven to 350\u00b0."", ""Grease bottom of loaf pan."", ""Mix all ingredients."", ""Beat 30 seconds."", ""Pour into pan."", ""Bake until wooden pick inserted in center comes out clean, about 1 hour."", ""Cool slightly and remove from pan."", ""Makes 1 loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=380975,www.cookbooks.com,"[""flour"", ""sugar"", ""brown sugar"", ""baking powder"", ""salt"", ""oil"", ""milk"", ""egg"", ""bananas"", ""nuts""]"
Orange Jello Sherbet,"[""1 qt. orange sherbet"", ""1 large pkg. orange Jell-O"", ""1 c. boiling water"", ""1 can crushed pineapple"", ""1 can Mandarin oranges, drained"", ""1 1/2 c. miniature marshmallows"", ""1 pt. Cool Whip""]","[""Allow sherbet to soften to a mushy consistency."", ""Dissolve marshmallows in hot Jell-O mixture."", ""Add pineapple and oranges, then sherbet."", ""Add Cool Whip last.""]",www.cookbooks.com/Recipe-Details.aspx?id=783827,www.cookbooks.com,"[""orange sherbet"", ""orange Jell-O"", ""boiling water"", ""pineapple"", ""oranges"", ""marshmallows""]"
Southern Oven-Fried Chicken,"[""1 (2 1/2 to 3 lb.) chicken (fryer)"", ""1/4 tsp. salt"", ""1/2 tsp. garlic powder"", ""1/4 tsp. curry powder"", ""1/4 tsp. ground cumin"", ""1/4 tsp. paprika"", ""1/4 tsp. ground red pepper (optional)"", ""1/4 tsp. ground black pepper"", ""1/2 c. all-purpose flour"", ""1/4 c. yellow cornmeal"", ""1/2 c. low-fat or nonfat buttermilk"", ""1 Tbsp. low-sodium Worcestershire sauce"", ""1 Tbsp. mustard""]","[""Preheat the oven to 350\u00b0."", ""Remove the skin and fat from the chicken and discard."", ""Cut the chicken into six or eight serving-size pieces, then debone the breast."", ""(Reserve the wings, back and bones from the breast to use for stock.)"", ""In a small bowl, combine the next seven ingredients."", ""Mix well and reserve 1/2 teaspoon of the seasoning mix; sprinkle the remaining seasoning over the chicken and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=874100,www.cookbooks.com,"[""chicken"", ""salt"", ""garlic powder"", ""curry powder"", ""ground cumin"", ""paprika"", ""ground red pepper"", ""ground black pepper"", ""all-purpose"", ""yellow cornmeal"", ""low-fat"", ""Worcestershire sauce"", ""mustard""]"
Broccoli And Cauliflower Cheese Casserole,"[""1 frozen bag broccoli"", ""1 frozen bag cauliflower"", ""1 can cream of mushroom or 1 can cream of chicken soup"", ""1/2 to 1 c. Minute rice (raw)"", ""1/2 c. milk"", ""1/4 c. water"", ""1/2 stick margarine"", ""1 medium onion, chopped"", ""1/2 to 1 c. shredded Velveeta cheese""]","[""Melt margarine in frying pan; saute onion."", ""Add rice and stir. Pour in soup, milk, water and cheese; mix until cheese melts. Grease bottom and sides of baking dish."", ""Chop broccoli and cauliflower; place in baking dish."", ""Pour cheese and rice mixture on top; bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=236826,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""cream of mushroom"", ""rice"", ""milk"", ""water"", ""margarine"", ""onion"", ""Velveeta cheese""]"
Sausage Quiche,"[""2 unbaked pie shells"", ""3 eggs"", ""24 oz. sour cream"", ""2 tsp. Worcestershire sauce"", ""2 tsp. salt (not necessary)"", ""2 c. grated cheese (Swiss is best, but Cheddar will do or half and half)""]","[""Fry and drain sausage."", ""Mix into eggs, sour cream and cheese mixture."", ""Add and blend Worcestershire and salt."", ""Pour into unbaked pie shells and bake at 400\u00b0 for 10 minutes."", ""Reduce to 325\u00b0 and cook 25 to 30 minutes."", ""Serve hot."", ""Ham or hamburger can be substituted for sausage."", ""Good any meal!""]",www.cookbooks.com/Recipe-Details.aspx?id=732807,www.cookbooks.com,"[""eggs"", ""sour cream"", ""Worcestershire sauce"", ""salt"", ""grated cheese""]"
Hot Bean Dip,"[""1 can bean dip"", ""1 small sour cream"", ""10 drops Tabasco"", ""1 large cream cheese"", ""1 pkg. taco seasoning"", ""grated Cheddar cheese""]","[""Mix together all ingredients, except Cheddar cheese."", ""Place in baking dish."", ""Top with cheese."", ""Bake at 350\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=677404,www.cookbooks.com,"[""bean dip"", ""sour cream"", ""cream cheese"", ""taco seasoning"", ""Cheddar cheese""]"
Fresh Peach Muffins,"[""1 egg"", ""1 c. milk"", ""1/4 c. margarine"", ""1/2 c. sugar"", ""1/4 tsp. salt"", ""1/4 tsp. cinnamon"", ""1 tsp. lemon juice"", ""1/4 tsp. vanilla"", ""1 c. flour"", ""3/4 c. wheat flour (can use white flour)"", ""3 tsp. baking powder"", ""1 c. fresh peaches, chopped""]","[""Combine ingredients, adding peaches last."", ""Mix just until blended."", ""Spoon into lined muffin cups."", ""Bake at 450\u00b0 for 20 minutes."", ""Makes 12 muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=315924,www.cookbooks.com,"[""egg"", ""milk"", ""margarine"", ""sugar"", ""salt"", ""cinnamon"", ""lemon juice"", ""vanilla"", ""flour"", ""flour"", ""baking powder"", ""fresh peaches""]"
Chop Suey Cake,"[""2 c. flour"", ""2 c. granulated sugar"", ""1 c. chopped nuts"", ""1 large pkg. cream cheese"", ""1 stick oleo"", ""1 tsp. vanilla"", ""2 eggs"", ""2 tsp. baking soda"", ""1 large can crushed pineapple in juice"", ""2 c. powdered sugar""]","[""Cake:"", ""Mix flour, eggs, granulated sugar, baking soda, nuts and pineapple together until well blended."", ""Pour into a greased and floured 9 x 13-inch pan."", ""Bake 35 to 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=988897,www.cookbooks.com,"[""flour"", ""sugar"", ""nuts"", ""cream cheese"", ""oleo"", ""vanilla"", ""eggs"", ""baking soda"", ""pineapple"", ""powdered sugar""]"
Bar Cookies,"[""1 box yellow cake mix"", ""1 c. peanut butter (smooth)"", ""1 c. melted margarine"", ""2 eggs"", ""1 can Eagle Brand"", ""1 c. semi-sweet chocolate chips"", ""2 Tbsp. margarine, melted"", ""1 box pecan coconut icing""]","[""Mix cake mix, peanut butter, margarine and eggs and pat 1/2 the mixture in an ungreased loaf pan."", ""Keep other half in bowl until the last."", ""Combine rest of ingredients and pour over top of the half in loaf pan, then crumble the half remaining in bowl over what is in the loaf pan."", ""Bake at 350\u00b0 for 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=998964,www.cookbooks.com,"[""yellow cake mix"", ""peanut butter"", ""margarine"", ""eggs"", ""semi-sweet chocolate chips"", ""margarine"", ""coconut icing""]"
Carbonnade Of Beef,"[""1 1/2 lb. boneless rump"", ""2 Tbsp. vegetable oil"", ""1 c. baby pearl onions"", ""2 Tbsp. plus 1 1/2 tsp. enriched all-purpose flour"", ""12 fluid ounces dark beer"", ""2 tsp. molasses"", ""2 garlic cloves, crushed"", ""1 tsp. salt"", ""1/2 tsp. each: pepper and ground ginger"", ""2 c. chunked carrots"", ""1 c. fresh or frozen okra"", ""1 tsp. lemon juice"", ""chopped parsley (garnish)""]","[""Cut beef into 1-inch cubes."", ""Place on rack in broiler pan and broil until rare."", ""In braising pot, heat oil until hot."", ""Add meat."", ""Sprinkle with flour and saute for about 2 minutes."", ""Combine next 6 ingredients and pour over meat and onions."", ""Simmer until liquid has reduced so it barely covers the meat and onions."", ""Cover tightly with aluminum foil and lid and simmer for 1 hour."", ""Add carrots and okra and simmer 1/2 hour longer."", ""Season with lemon juice."", ""Garnish as you serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=556508,www.cookbooks.com,"[""boneless rump"", ""vegetable oil"", ""baby pearl onions"", ""flour"", ""molasses"", ""garlic"", ""salt"", ""pepper"", ""carrots"", ""okra"", ""lemon juice"", ""parsley""]"
Grits Souffle,"[""1 c. grits"", ""3 Tbsp. hot milk"", ""2 Tbsp. onion, chopped fine"", ""1/2 c. Cheddar cheese, grated"", ""3 egg whites, beaten stiff"", ""1/2 tsp. salt"", ""3 egg yolks""]","[""Combine grits, milk, onion and salt in a medium size bowl. Beat yolks until thick and lemon color."", ""Stir yolk and cheese into mix."", ""Pour into a greased casserole dish."", ""Set casserole in a baking pan and pour boiling water in pan to a depth of 1 inch. Bake at 350\u00b0 for 1 hour."", ""Serve immediately."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=639014,www.cookbooks.com,"[""grits"", ""hot milk"", ""onion"", ""Cheddar cheese"", ""egg whites"", ""salt"", ""egg yolks""]"
Party Baked Chicken,"[""4 chicken breasts, halved and boned (8 pieces)"", ""1 pkg. thinly sliced beef"", ""bacon, thinly sliced"", ""1 can cream of mushroom soup"", ""1 small carton sour cream""]","[""Tear beef slices into bits and cover bottom of greased casserole dish."", ""Wrap each chicken breast with slice of bacon, ends of bacon on bottom of dish."", ""Mix soup and sour cream."", ""Pour over chicken."", ""Sprinkle with paprika."", ""Bake, uncovered, at 300\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=602594,www.cookbooks.com,"[""chicken breasts"", ""beef"", ""bacon"", ""cream of mushroom soup"", ""sour cream""]"
Vicki'S Chicken,"[""6 pieces boneless chicken breasts"", ""2 cans cream of mushroom soup"", ""2 pkg. Good Season's Italian salad dressing mix"", ""1 1/2 Tbsp. vinegar"", ""1 Tbsp. oil""]","[""Mix sauce."", ""Coat chicken."", ""Place in pan and cover with foil. Cook approximately 1 1/2 hours at 325\u00b0, turning chicken after 45 minutes."", ""Serve with Uncle Ben's long grain and wild rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=905044,www.cookbooks.com,"[""chicken breasts"", ""cream of mushroom soup"", ""salad dressing"", ""vinegar"", ""oil""]"
Caesar Salad,"[""1 head romaine lettuce"", ""1/4 tsp. salt and pepper"", ""4 Tbsp. oil"", ""2 egg yolks"", ""2 garlic cloves"", ""1/4 tsp. dry mustard"", ""1 Tbsp. Worcestershire sauce"", ""1/2 lemon"", ""Parmesan cheese and croutons""]","[""Mix salt, pepper, oil, egg yolks, crushed garlic cloves, dry mustard, Worcestershire sauce and juice of 1/2 lemon."", ""Stir until mixed well."", ""Cut romaine up in small pieces; add sauce and mix. Add 1/4 cup grated Parmesan cheese and croutons and enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=164841,www.cookbooks.com,"[""romaine lettuce"", ""salt"", ""oil"", ""egg yolks"", ""garlic"", ""dry mustard"", ""Worcestershire sauce"", ""lemon"", ""Parmesan cheese""]"
Borscht(Beet Soup)  ,"[""1/2 c. chopped onion"", ""2 Tbsp. butter"", ""1 (10 1/2 oz.) can beef broth"", ""1 c. water"", ""1 c. beet juice"", ""1 Tbsp. vinegar"", ""1/4 c. ketchup"", ""1 c. shredded cabbage"", ""1 can sliced beets"", ""1 tsp. salt"", ""1/3 tsp. pepper""]","[""In a pan, saute onions in butter."", ""Add to pan with all the other ingredients."", ""Cover and cook about 10 minutes or until cabbage is tender."", ""Serve with sour cream saltines."", ""Can be eaten without cream."", ""You can add more cabbage and beets to recipe.""]",www.cookbooks.com/Recipe-Details.aspx?id=527738,www.cookbooks.com,"[""onion"", ""butter"", ""beef broth"", ""water"", ""beet juice"", ""vinegar"", ""ketchup"", ""cabbage"", ""beets"", ""salt"", ""pepper""]"
Homemade Pasta,"[""2 1/4 c. flour"", ""3 eggs""]","[""Make a well with flour."", ""Beat eggs and add to center."", ""Slowly add flour to the eggs."", ""When all together, knead 8-10 mins."", ""Put through pasta machine."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=8749,www.cookbooks.com,"[""flour"", ""eggs""]"
Baked Chicken And Rice,"[""1 fryer, cut up"", ""1 tsp. salt"", ""1 tsp. paprika"", ""1/4 tsp. pepper"", ""1 c. rice, uncooked"", ""1/2 c. onion, chopped"", ""2 Tbsp. butter"", ""3 c. chicken broth, boiling"", ""1 tsp. celery salt""]","[""Sprinkle chicken with salt, paprika and pepper."", ""Saute rice and onion in butter."", ""Spread rice mixture in a 13 x 9 x 2-inch baking dish."", ""Add broth and celery salt.""]",www.cookbooks.com/Recipe-Details.aspx?id=1083662,www.cookbooks.com,"[""fryer"", ""salt"", ""paprika"", ""pepper"", ""rice"", ""onion"", ""butter"", ""chicken broth"", ""celery salt""]"
Butterscotch Cornflake Cookies,"[""5 c. cornflakes"", ""2 pkg. butterscotch chips"", ""1/2 c. peanut butter""]","[""Melt chips and peanut butter in a double boiler."", ""Pour over flakes."", ""Drop by teaspoon on waxed paper."", ""Refrigerate for 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=398612,www.cookbooks.com,"[""cornflakes"", ""butterscotch chips"", ""peanut butter""]"
Split Pea Soup,"[""1 lb. cleaned split peas"", ""2 qt. cold water"", ""1 meaty ham bone (optional)"", ""1 1/2 c. chopped onion"", ""1/2 tsp. each: basil and pepper"", ""1/4 tsp. each: marjoram and thyme"", ""1 tsp. salt"", ""1 bay leaf"", ""1 c. each: chopped celery, carrots and potatoes""]","[""Cover split peas with cold water."", ""Simmer gently 2 minutes and remove from heat."", ""Cover and let stand 1 hour."", ""Add ham bone, onion, basil, pepper, marjoram, thyme, salt and bay leaf."", ""Bring to a boil and simmer 1 1/2 hours, stirring occasionally."", ""Add and cook slowly uncovered 30 to 40 minutes longer:"", ""chopped celery, carrots and potatoes."", ""Remove meat from ham bone and return to soup; discard bone.""]",www.cookbooks.com/Recipe-Details.aspx?id=513105,www.cookbooks.com,"[""peas"", ""cold water"", ""ham bone"", ""onion"", ""basil"", ""thyme"", ""salt"", ""bay leaf"", ""celery""]"
Three Bean Salad,"[""3 cans cut green beans, drained"", ""2 cans kidney beans, drained"", ""1 can chick (garbanzo) peas, drained"", ""1 medium onion, chopped"", ""3/4 bottle Seven Seas Viva Italian dressing""]","[""Mix ingredients and marinate for approximately 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=633076,www.cookbooks.com,"[""green beans"", ""kidney beans"", ""chick"", ""onion"", ""Italian dressing""]"
Peanut Butter Bars,"[""1/2 c. peanut butter"", ""2/3 c. butter"", ""2 c. sugar"", ""1/2 c. brown sugar"", ""4 eggs"", ""2 c. flour"", ""1 tsp. vanilla"", ""12 oz. bag chocolate chips"", ""1/2 c. nuts""]","[""Mix ingredients and place in 9 x 13-inch baking dish."", ""Bake at 350\u00b0 for 40 minutes."", ""Cool and cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=930493,www.cookbooks.com,"[""peanut butter"", ""butter"", ""sugar"", ""brown sugar"", ""eggs"", ""flour"", ""vanilla"", ""chocolate chips"", ""nuts""]"
Sweet And Sour Chicken,"[""2 to 3 lb. chicken fryer, cut up"", ""1 (10 oz.) jar apricot preserves"", ""1 (8 oz.) bottle Russian salad dressing"", ""1 pkg. onion soup mix""]","[""Mix apricot preserves, Russian dressing and onion soup mix. Pour over chicken and bake at 350\u00b0 for 1 1/4 hours or until chicken is done, basting with sauce occasionally during baking. Serve with rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=405952,www.cookbooks.com,"[""chicken fryer"", ""apricot preserves"", ""salad dressing"", ""onion soup mix""]"
Lentil Garlic Soup,"[""1 1/4 c. rinsed, dried lentils"", ""4 minced cloves garlic"", ""1 chopped onion"", ""2 diced carrots"", ""2 diced stalks celery"", ""1/2 tsp. pepper"", ""6 c. chicken broth"", ""1/4 c. red wine vinegar"", ""6 Tbsp. extra virgin olive oil""]","[""Saute garlic, onion, carrots and celery in olive oil in medium soup pot."", ""Add lentils, broth, red wine, vinegar and pepper. Simmer 1 1/2 hours."", ""Serves 6 or 7 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=180336,www.cookbooks.com,"[""cloves garlic"", ""onion"", ""carrots"", ""stalks celery"", ""pepper"", ""chicken broth"", ""red wine vinegar"", ""extra virgin olive oil""]"
Caramel Corn,"[""1/2 c. brown sugar"", ""1/2 c. dark corn syrup"", ""1/4 c. margarine"", ""1/2 tsp. salt"", ""8 c. popped popcorn""]","[""Heat brown sugar, corn syrup, margarine and salt to simmer in a 4-quart Dutch oven over medium-high heat, stirring constantly.""]",www.cookbooks.com/Recipe-Details.aspx?id=924512,www.cookbooks.com,"[""brown sugar"", ""corn syrup"", ""margarine"", ""salt"", ""popcorn""]"
Company Potatoes,"[""6 large potatoes"", ""1 can cream of mushroom soup"", ""1 c. grated sharp Cheddar cheese"", ""dry onion mix or chopped fresh onion"", ""1/2 stick margarine"", ""3/4 to 1 c. crushed corn flakes""]","[""Cook potatoes until done; drain and add soup."", ""Blend with mixer."", ""Add cheese and onion and blend."", ""Melt margarine in microwave oven."", ""Pour 1/2 melted margarine in large glass baking dish."", ""Pour potato mixture over margarine."", ""Sprinkle potatoes with crushed corn flakes."", ""Pour remaining margarine over top of corn flakes."", ""Bake at 350\u00b0 for 45 minutes or until mixture bubbles.""]",www.cookbooks.com/Recipe-Details.aspx?id=552898,www.cookbooks.com,"[""potatoes"", ""cream of mushroom soup"", ""Cheddar cheese"", ""onion"", ""margarine"", ""corn flakes""]"
Broccoli-Cauliflower Salad,"[""1 head broccoli (raw)"", ""1 head cauliflower (raw)"", ""1 can water chestnuts"", ""1 c. mayonnaise"", ""1 Tbsp. lemon juice"", ""1 tsp. sugar""]","[""Chop broccoli and cauliflower into small pieces, discarding all stems."", ""Chop water chestnuts into small pieces."", ""Mix together mayonnaise, lemon juice and sugar; fold in all vegetables."", ""Mix together; chill for at least one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=364498,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""water chestnuts"", ""mayonnaise"", ""lemon juice"", ""sugar""]"
Fruit Cake,"[""8 eggs"", ""3 c. sugar"", ""2 c. flour"", ""1 Tbsp. baking powder""]","[""Beat eggs and sugar until thick and creamy. Add flour and baking powder. Beat.""]",www.cookbooks.com/Recipe-Details.aspx?id=104278,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""baking powder""]"
Mom-Judy'S Asparagus Casserole,"[""2 cans asparagus spears, drained"", ""3 hard-boiled eggs"", ""2 c. white sauce"", ""Velveeta cheese (1 c. or more)"", ""salt and pepper to taste""]","[""Prepare eggs."", ""Prepare white sauce and add cheese."", ""Put thin layer of asparagus in buttered casserole dish, then a layer of sliced boiled eggs, then a layer of sauce."", ""Continue layering until ingredients are gone."", ""Put a layer of buttered bread crumbs on top and bake for 1 hour at 350\u00b0 or until bread crumbs are browned."", ""Thinly sliced green beans may be substituted for asparagus.""]",www.cookbooks.com/Recipe-Details.aspx?id=833759,www.cookbooks.com,"[""eggs"", ""white sauce"", ""Velveeta cheese"", ""salt""]"
Butterscotch Meringues,"[""2 egg whites"", ""2/3 c. granulated sugar"", ""1 c. crispy rice cereal"", ""8 oz. butterscotch bits""]","[""Here is the butterscotch version of the meringue recipe you call Forgotten Cookies."", ""They are also called Simple Simons.""]",www.cookbooks.com/Recipe-Details.aspx?id=469170,www.cookbooks.com,"[""egg whites"", ""granulated sugar"", ""crispy rice cereal"", ""butterscotch bits""]"
Hillary Clinton'S Chocolate Chip Oatmeal Cookies,"[""1 1/2 c. unsifted all-purpose flour"", ""1 tsp. salt"", ""1 tsp. baking soda"", ""1 c. solid Crisco shortening"", ""1/2 c. sugar"", ""1 c. firmly packed brown sugar"", ""1 tsp. vanilla"", ""2 eggs"", ""2 c. old-fashioned oatmeal flakes"", ""12 oz. pkg. Nestle's chocolate chips""]","[""Preheat oven to 350\u00b0."", ""Combine flour, salt and baking soda. Beat together shortening, sugars and vanilla until creamy."", ""Add eggs, beating until light and fluffy."", ""Gradually beat in flour mixture and rolled oats."", ""Stir in chocolate chips."", ""Drop batter by well rounded teaspoonfuls onto cookie sheets."", ""Bake 8 to 10 minutes or until cookies are done."", ""Cool cookies on sheets for two minutes before placing them on wire rack for further cooling. Makes 7 1/2 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=849837,www.cookbooks.com,"[""flour"", ""salt"", ""baking soda"", ""solid Crisco shortening"", ""sugar"", ""brown sugar"", ""vanilla"", ""eggs"", ""old-fashioned oatmeal flakes"", ""chocolate chips""]"
Amazing Coconut Pie,"[""3 c. milk"", ""3/4 c. sugar"", ""1/2 c. bisquick mix"", ""4 eggs"", ""1/4 c. oleo"", ""1 1/2 tsp. vanilla"", ""coconut and cinnamon""]","[""Combine milk, eggs, sugar, bisquick, oleo and vanilla in blender on low. Mix 3 minutes. Pour into greased pie pan. Let stand 5 minutes. Sprinkle with cinnamon and coconut. Bake at 350\u00b0 for 40 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=76927,www.cookbooks.com,"[""milk"", ""sugar"", ""bisquick mix"", ""eggs"", ""oleo"", ""vanilla"", ""coconut""]"
Baked Chicken Casserole,"[""1 chicken, cooked and boned"", ""2 cans chicken noodle soup"", ""1 can cream of mushroom soup"", ""2 eggs, beaten"", ""10 slices bread, broken into small pieces"", ""1 stick butter, melted"", ""1 1/2 c. crushed cracker crumbs""]","[""Mix all together, except butter and cracker crumbs."", ""Place in a greased 8 x 10-inch casserole."", ""Mix melted butter and cracker crumbs."", ""Sprinkle over the top of casserole and bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=847505,www.cookbooks.com,"[""chicken"", ""chicken noodle"", ""cream of mushroom soup"", ""eggs"", ""bread"", ""butter"", ""crushed cracker crumbs""]"
Cherry Dream Squares,"[""1 pkg. Pillsbury Plus white cake mix"", ""1 1/4 c. rolled oats"", ""1/2 c. margarine, softened"", ""1 egg"", ""1 (21 oz.) can cherry pie filling"", ""1/2 c. chopped nuts"", ""1/4 c. firmly packed brown sugar""]","[""Heat oven to 350\u00b0."", ""Grease a 9 x 13-inch pan."", ""In large bowl, combine"", ""cake mix, 6 tablespoons of margarine and 1 cup rolled oats;"", ""mix\tuntil"", ""crumbly."", ""Reserve"", ""1 cup crumbs for topping. To\tremaining"", ""crumbs,"", ""add"", ""1 egg; mix well."", ""Press into"", ""pan. Pour"", ""pie filling over crust."", ""To reserved crumbs, add"", ""remaining 1/4"", ""cup rolled oats, 2 tablespoons margarine, nuts"", ""and"", ""brown sugar."", ""Bake at 350\u00b0 for 30 to 40 minutes, or until golden brown. Cool."", ""Cut into squares to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=720441,www.cookbooks.com,"[""white cake"", ""rolled oats"", ""margarine"", ""egg"", ""cherry pie filling"", ""nuts"", ""brown sugar""]"
Sweet Potato Pie,"[""2 c. sugar"", ""1 c. flour"", ""large sweet potatoes (10 or 15)"", ""5 eggs"", ""6 pie shells"", ""1 tsp. vanilla flavoring"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg""]","[""Peel sweet potatoes and mix sweet potatoes, flour and sugar; separate egg whites and mix eggs in the mixture."", ""Blend on medium speed until all of the potatoes and ingredients have blended together and then add vanilla flavoring, cinnamon and nutmeg together in the mixture."", ""Put mixture in the pie shells."", ""Bake at 350\u00b0."", ""When ready, mix the egg whites and put on top of the pies. Bake on 350\u00b0 until filling is brown and they are done."", ""Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=337726,www.cookbooks.com,"[""sugar"", ""flour"", ""sweet potatoes"", ""eggs"", ""pie shells"", ""vanilla flavoring"", ""cinnamon"", ""nutmeg""]"
Chicken Parmesan,"[""chicken"", ""skim milk"", ""1/2 c. cornflake crumbs"", ""1/3 c. Parmesan cheese"", ""1 Tbsp. dry parsley flakes"", ""1/4 tsp. pepper""]","[""Pull skin and fat from chicken."", ""Pour milk over chicken."", ""Let set 15 minutes."", ""Combine remaining ingredients."", ""Roll chicken in mix."", ""Place on cooking sheet."", ""Spray with cooking spray."", ""Bake for 45 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=667863,www.cookbooks.com,"[""chicken"", ""milk"", ""cornflake crumbs"", ""Parmesan cheese"", ""parsley flakes"", ""pepper""]"
Marinated Broccoli,"[""3 lb. fresh broccoli"", ""1 c. cider vinegar"", ""1 c. vegetable oil"", ""1 tsp. seasoned pepper"", ""1 Tbsp. dill weed"", ""1 Tbsp. Accent (m.s.g.)"", ""1 Tbsp. garlic salt""]","[""Clean and cut broccoli into small pieces."", ""Combine all ingredients and pour over broccoli, which is in a sealed container (i.e."", ""Tupperware)."", ""Marinate overnight."", ""Shake occasionally, turning upside down, if container is leakproof."", ""Great at picnics served cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=1014800,www.cookbooks.com,"[""fresh broccoli"", ""cider vinegar"", ""vegetable oil"", ""pepper"", ""dill weed"", ""Accent"", ""garlic salt""]"
Doris' Mints,"[""3 1/2 c. powdered sugar"", ""3 oz. soft cream cheese"", ""food coloring of choice"", ""mint flavor (just a little)""]","[""Mix all ingredients together."", ""Chill until firm."", ""Make small balls and roll in white sugar."", ""Press in mint mold and pop out. Makes about 150.""]",www.cookbooks.com/Recipe-Details.aspx?id=893201,www.cookbooks.com,"[""powdered sugar"", ""cream cheese"", ""choice"", ""mint flavor""]"
Cannoli,"[""1 (15 oz.) container Ricotta cheese"", ""2/3 c. confectioners sugar"", ""1/2 tsp. grated orange peel"", ""1/2 tsp. vanilla"", ""2 Tbsp. mini chocolate chips"", ""10 sugar ice cream cones""]","[""In a large bowl with electric mixer at low, beat Ricotta, sugar, orange peel and vanilla just until smooth."", ""Stir in chocolate chips."", ""Cover."", ""Refrigerate for 30 minutes."", ""Spoon mixture into ice cream cones."", ""Serves 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=303067,www.cookbooks.com,"[""Ricotta cheese"", ""confectioners sugar"", ""vanilla"", ""chocolate chips"", ""sugar""]"
Cracklin'S,"[""40 lb. pork fat with skins, cut in 1 1/2-inch cubes"", ""3 c. water"", ""1 1/2 pinches baking soda"", ""salt"", ""oak firewood, split (small, 12 to 18 inches long)"", ""wash pot (approximately 2 feet in diameter)"", ""axe handle (hickory)"", ""5 cardboard drink flats"", ""paper towel"", ""large perforated spoon or strainer"", ""a whole bunch of friends"", ""liquid refreshments (optional)""]","[""Put wash pot on hot fire."", ""Pour water into pot."", ""Put pork fat into pot."", ""The water will all boil out, but it keeps the fat from sticking to the pot."", ""The pot should be stirred with axe handle every 5 to 10 minutes throughout the cooking."", ""Remember, keep the fire hot."", ""The lard will boil out of the meat during the cooking. When the lard covers the meat, add the baking soda."", ""Don't use very much baking soda or pot will foam over."", ""The Cracklin's will begin to float and the skins will bubble up."", ""It is very important to have a hot fire at this point."", ""When the lard stops bubbling and boiling, the cracklin's are just about done."", ""They should be golden brown and the skin should appear puffed up."", ""Dip the cracklin's out and put them in the paper lined cardboard flats."", ""Salt to taste. Let them cool about 15 minutes."", ""The lard may be saved for frying, but check with your doctor first."", ""Approximate time required:"", ""2 1/2 hours."", ""Serves about 20 to 25.""]",www.cookbooks.com/Recipe-Details.aspx?id=264086,www.cookbooks.com,"[""pork"", ""water"", ""baking soda"", ""salt"", ""firewood"", ""wash"", ""handle"", ""flats"", ""paper"", ""friends"", ""liquid""]"
Italian Toast,"[""1 c. sugar"", ""1/2 c. margarine"", ""3 eggs"", ""1 Tbsp. baking powder"", ""3 c. flour"", ""1 1/2 tsp. anise or almond extract"", ""1 Tbsp. anise seed"", ""1 c. sliced almonds""]","[""In mixing bowl, cream margarine and sugar together until light and fluffy."", ""Add 2 eggs and flavoring."", ""Stir in flour mixture and mix well."", ""Add nuts to batter."", ""Chill well (about 2 hours)."", ""Shape into 3 loaves."", ""Brush top with egg white from third egg."", ""Bake on slightly greased cookie sheet at 300\u00b0 for 25 minutes or until golden brown."", ""Slice into 1/2-inch diagonal slices."", ""Return to oven and brown 30 minutes or until dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=851131,www.cookbooks.com,"[""sugar"", ""margarine"", ""eggs"", ""baking powder"", ""flour"", ""anise"", ""anise seed"", ""almonds""]"
Stuffed Chicken Breasts,"[""2 whole chicken breasts, split, skinned and boneless"", ""4 thin slices cooked ham"", ""4 thin slices Swiss cheese"", ""2 Tbsp. oil"", ""1 can cream of broccoli soup"", ""1/3 c. milk"", ""1/4 c. sliced green onions"", ""1/8 tsp. dried thyme leaves, crushed""]","[""Place ham and cheese slices on each breast half."", ""Roll up chicken from narrow end."", ""Secure with toothpicks."", ""In skillet, heat oil and cook chicken for 10 minutes or until brown on all sides."", ""Spoon off fat."", ""Stir in remaining ingredients."", ""Heat until boiling."", ""Reduce heat to low."", ""Cover and simmer 10 minutes or until chicken is fork-tender."", ""Garnish with parsley, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=362924,www.cookbooks.com,"[""chicken breasts"", ""ham"", ""thin slices Swiss cheese"", ""oil"", ""cream of broccoli soup"", ""milk"", ""green onions"", ""thyme""]"
Easy Chocolate Chip Cookies,"[""1/2 c. shortening"", ""1/2 c. sugar"", ""1/2 c. packed brown sugar"", ""1 egg"", ""1/2 tsp. salt"", ""1/2 tsp. soda"", ""1 1/2 c. flour"", ""2 1/2 Tbsp. water"", ""1 c. chocolate chips""]","[""Cream shortening and sugars in mixing bowl until light and fluffy."", ""Beat in egg."", ""Add salt, soda, flour and water; mix well. Stir in chocolate chips."", ""Drop by heaping tablespoonfuls onto ungreased cookie sheet."", ""Bake at 350\u00b0 for 11 minutes, or until lightly browned."", ""Cool on cookie sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=459551,www.cookbooks.com,"[""shortening"", ""sugar"", ""brown sugar"", ""egg"", ""salt"", ""soda"", ""flour"", ""water"", ""chocolate chips""]"
Pancakes,"[""2 c. flour"", ""4 tsp. baking powder"", ""1 tsp. salt"", ""2 Tbsp. sugar"", ""1 egg"", ""1 1/2 c. fluid milk"", ""1/3 c. melted butter or oil""]","[""Mix flour, baking powder, salt and sugar in a large bowl; set aside."", ""Beat egg; add milk."", ""Add butter or oil."", ""Add to flour mixture and stir until mixed, leaving batter lumpy."", ""Cook pancakes on heated greased grill or frypan until covered with bubbles. Turn pancakes and brown the other side."", ""Makes 12 medium size pancakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1080798,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sugar"", ""egg"", ""fluid milk"", ""butter""]"
Impossible French Apple Pie,"[""6 c. apples, pared and sliced"", ""1 1/2 tsp. cinnamon"", ""2 Tbsp. softened butter"", ""1 c. sugar"", ""3/4 c. milk"", ""1/2 tsp. nutmeg"", ""2 eggs"", ""1/2 c. Bisquick Streusel""]","[""Mix apples, cinnamon and nutmeg."", ""Turn in a greased 10 x 1 1/2-inch pie plate."", ""Beat milk, butter, eggs and sugar until smooth (about 1 minute)."", ""Pour over apple mixture."", ""Sprinkle Bisquick Streusel on top."", ""Bake at 325\u00b0 until a knife inserted in center comes out clean (about 55 to 65 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=546381,www.cookbooks.com,"[""apples"", ""cinnamon"", ""butter"", ""sugar"", ""milk"", ""nutmeg"", ""eggs"", ""Bisquick Streusel""]"
Four Layer Dessert,"[""1 c. flour"", ""1 stick butter"", ""1 c. pecans, divided"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. powdered sugar"", ""1 (8 oz.) carton Cool Whip"", ""2 (3 oz.) pkg. instant lemon pudding"", ""3 c. milk"", ""1 tsp. vanilla""]","[""This dessert is in layers."", ""They are as follows:""]",www.cookbooks.com/Recipe-Details.aspx?id=681825,www.cookbooks.com,"[""flour"", ""butter"", ""pecans"", ""cream cheese"", ""powdered sugar"", ""instant lemon pudding"", ""milk"", ""vanilla""]"
Pecan Tarts,"[""2 sticks margarine, softened"", ""8 oz. cream cheese, softened"", ""2 c. flour""]","[""Mix like pie crust; chill for a short time."", ""Roll into balls the size of walnuts."", ""Press into small tart pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=924859,www.cookbooks.com,"[""margarine"", ""cream cheese"", ""flour""]"
Maryann'S Chicken Gumbo Soup,"[""1 c. green pepper, diced"", ""1 Tbsp. instant minced onion"", ""1 c. diced celery"", ""2 pkg. Lipton chicken soup mix (any variety)"", ""garlic salt"", ""2 to 4 c. cooked, cubed chicken"", ""1 qt. (about 32 oz.) canned whole tomatoes"", ""1 pt. or 16 oz. canned corn, drained"", ""1 qt. or 16 to 32 oz. canned green beans, drained"", ""1 tsp. hot sauce"", ""4 1/2 c. (approximately) water""]","[""In a large pot, combine green pepper, onion, celery, water, broth mixes and garlic salt. Cook, stirring frequently, until all vegetables are tender. Add chicken and tomatoes. Bring to a boil. Reduce heat, cover and let simmer for 30 minutes. Add corn, beans and hot sauce to chicken mixture. Cook, uncovered, stirring frequently, for about 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=335341,www.cookbooks.com,"[""green pepper"", ""onion"", ""celery"", ""chicken soup"", ""garlic"", ""chicken"", ""tomatoes"", ""corn"", ""green beans"", ""hot sauce"", ""water""]"
Goulash(Soup Or Stew)  ,"[""2 1/2 c. cubed beef"", ""5 Tbsp. shortening"", ""7/8 c. onion"", ""1 Tbsp. paprika"", ""1 Tbsp. salt"", ""1 Tbsp. garlic"", ""1 Tbsp. caraway seed"", ""1 3/4 lb. cubed potato"", ""1 c. green pepper"", ""1 small tomato"", ""6 portions soup pasta""]","[""Fry onion in melted shortening until golden yellow."", ""Lower heat, add paprika and stir rapidly."", ""When meat is browned and liquid evaporated, add caraway seed, finely chopped garlic, small amount of cold water, cover and braise slowly."", ""Add additional water when necessary."", ""Just before meat is tender, reduce pan juices and add potatoes."", ""Let them brown slightly, then add stock, green pepper and tomato."", ""When potato is almost cooked, add pasta, and if necessary stock or water.""]",www.cookbooks.com/Recipe-Details.aspx?id=913580,www.cookbooks.com,"[""beef"", ""shortening"", ""onion"", ""paprika"", ""salt"", ""garlic"", ""caraway seed"", ""potato"", ""green pepper"", ""tomato"", ""pasta""]"
Impossible Quiche Lorraine,"[""3 eggs"", ""1/2 c. Bisquick"", ""1/2 c. melted margarine"", ""1 1/2 c. milk"", ""1/4 tsp. salt"", ""dash of pepper"", ""1 c. shredded Cheddar cheese"", ""1/2 c. bacon, cooked and crumbled or chopped ham""]","[""Place all ingredients in blender except meat and cheese. Place in a 9-inch deep pie plate. Sprinkle with cheese and bacon or ham."", ""Press down."", ""Bake 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=719333,www.cookbooks.com,"[""eggs"", ""Bisquick"", ""margarine"", ""milk"", ""salt"", ""pepper"", ""Cheddar cheese"", ""bacon""]"
Tater Tot Casserole,"[""2 or 3 c. frozen Tater Tots"", ""1 1/2 lb. hamburger"", ""1 c. chopped onion"", ""1 c. bell pepper"", ""1 c. chopped celery"", ""1 can cream of chicken soup"", ""1 can water"", ""1 small jar Cheez Whiz"", ""salt and pepper to taste""]","[""Saute onion, celery and pepper together in butter."", ""Brown hamburger and drain."", ""Spray a large casserole with Pam."", ""Add frozen Tater Tots."", ""Pour meat and onion mixture over Tater Tots. Heat soup, water and Cheez Whiz; pour over meat mixture."", ""Bake in a 400\u00b0 oven until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=1071705,www.cookbooks.com,"[""frozen Tater"", ""hamburger"", ""onion"", ""bell pepper"", ""celery"", ""cream of chicken soup"", ""water"", ""salt""]"
French Beef Stew With Vegetables,"[""2 lb. boneless beef roast"", ""8 medium potatoes"", ""8 medium carrots"", ""1 large onion, sliced"", ""2 cloves garlic, minced"", ""1 tsp. fresh or 1/2 tsp. dried thyme"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 c. red wine"", ""2 Tbsp. corn oil margarine, softened"", ""2 Tbsp. flour"", ""1 c. fresh parsley""]","[""Preheat oven to 250\u00b0."", ""Place roast in a Dutch oven and arrange potatoes, carrots and onion around and over roast."", ""Sprinkle herbs and seasonings over top. Drizzle wine over top. Roast for 4 1/2 hours, covered."", ""Place meat and vegetables on platter. Place pan juices on high heat. Blend margarine and flour to a smooth paste and stir into juices."", ""Cook until thickened. Spoon some over roast and sprinkle with parsley."", ""Pour remaining gravy into gravy boat."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=861890,www.cookbooks.com,"[""boneless beef roast"", ""potatoes"", ""carrots"", ""onion"", ""garlic"", ""thyme"", ""salt"", ""pepper"", ""red wine"", ""corn oil margarine"", ""flour"", ""fresh parsley""]"
Texas Pecan Pie,"[""1/4 c. butter or margarine"", ""1/2 c. sugar"", ""3 eggs"", ""3/4 c. molasses"", ""juice of 1 lemon"", ""3/4 c. pecans"", ""unbaked pastry shell"", ""pecan halves""]","[""Cream butter and"", ""sugar."", ""Add"", ""eggs, molasses and lemon juice. Beat with rotary egg beater and add pecans."", ""Pour into unbaked pastry shell"", ""and"", ""garnish with pecan halves."", ""Bake in hot oven, 450\u00b0,"", ""10"", ""minutes;"", ""then reduce temperature to 350\u00b0 and continue baking 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=926895,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""molasses"", ""lemon"", ""pecans"", ""pastry shell"", ""pecan halves""]"
Green Bean And Mozzarella Salad,"[""2 c. fresh green beans, cooked and drained"", ""1 (8 oz.) pkg. Mozzarella cheese, cut into 1/2-inch cubes"", ""1/2 c. prepared Italian seasoning"", ""6 fresh plum tomatoes, sliced"", ""1/3 c. chopped basil"", ""1/8 tsp. pepper""]","[""Mix all ingredients in a large bowl. Cover and refrigerate 1 hour. Serve."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=202462,www.cookbooks.com,"[""fresh green beans"", ""Mozzarella cheese"", ""Italian seasoning"", ""tomatoes"", ""basil"", ""pepper""]"
"Raisin, Spice Drop Cookies","[""3 c. flour"", ""1 tsp. baking soda"", ""1 tsp. cinnamon"", ""1 tsp. cloves"", ""1 c. shortening"", ""1 1/2 c. light brown sugar, firmly packed"", ""3 eggs"", ""1 tsp. vanilla"", ""2 c. seedless raisins"", ""1 c. chopped nuts""]","[""Beat shortening, sugar, eggs and vanilla until light and fluffy at medium speed."", ""At low speed, beat in flour, soda, salt, cinnamon and cloves."", ""Stir in raisins and nuts."", ""Refrigerate for 30 minutes."", ""Preheat oven to 350\u00b0."", ""Drop by spoon on a greased cookie sheet."", ""Bake for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=863018,www.cookbooks.com,"[""flour"", ""baking soda"", ""cinnamon"", ""cloves"", ""shortening"", ""light brown sugar"", ""eggs"", ""vanilla"", ""raisins"", ""nuts""]"
Roger'S Grilled Chicken Salad,"[""2 Tbsp. Durkee famous sauce"", ""1 Tbsp. pickle juice"", ""salt and pepper to taste"", ""3 Tbsp. mayonnaise"", ""juice of 1 lemon"", ""2 c. grilled chicken*""]","[""*Smoke with cherry wood.""]",www.cookbooks.com/Recipe-Details.aspx?id=999185,www.cookbooks.com,"[""famous sauce"", ""pickle juice"", ""salt"", ""mayonnaise"", ""lemon"", ""grilled chicken""]"
Bacon And Swiss Quiche,"[""1/4 lb. Swiss, cut in 1/2-inch strips"", ""12 slices bacon"", ""1 pie crust (frozen)"", ""4 eggs"", ""2 c. heavy cream"", ""1/4 tsp. salt"", ""1/4 tsp. pepper""]","[""Fry bacon."", ""Spread frozen pie crust with 1 tablespoon melted butter."", ""Crumble bacon into bottom of pie and add Swiss strips. Mix 2 cups heavy cream with 4 eggs and 1/4 teaspoon salt and pepper."", ""Pour over bacon and Swiss."", ""Bake at 425\u00b0 for first 15 minutes."", ""Drop temperature to 350\u00b0 and bake another 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1801,www.cookbooks.com,"[""Swiss"", ""bacon"", ""pie crust"", ""eggs"", ""heavy cream"", ""salt"", ""pepper""]"
Marinated Vegetable Salad,"[""1 can English peas, drained"", ""1 can white Shoe Peg corn, drained"", ""1 can French-style green beans, drained"", ""1 jar diced pimento, drained"", ""1/2 c. diced celery"", ""1/2 c. chopped green pepper"", ""1/2 c. chopped green onion"", ""1 c. sugar"", ""3/4 c. vinegar"", ""1/2 c. vegetable oil"", ""1/2 tsp. salt and pepper""]","[""Combine vegetables, tossing lightly."", ""Combine last 4 ingredients in a saucepan; bring to a boil, stirring occasionally. Pour over vegetables, stirring gently to blend."", ""Cover and chill 24 hours."", ""Serve on lettuce leaf."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=326714,www.cookbooks.com,"[""English peas"", ""white Shoe Peg corn"", ""green beans"", ""pimento"", ""celery"", ""green pepper"", ""green onion"", ""sugar"", ""vinegar"", ""vegetable oil"", ""salt""]"
Chili Con Carne,"[""1 1/2 lb. ground beef"", ""1 envelope Lipton onion soup mix"", ""1 to 2 Tbsp. chili powder"", ""2 (1 lb.) cans red kidney beans"", ""1/2 c. water"", ""1 (1 lb.) can tomatoes""]","[""In large skillet, brown meat well."", ""Drain off fat."", ""Stir in Lipton onion soup mix, chili powder, kidney beans (drained), water and tomatoes."", ""Cover and simmer 30 to 40 minutes, stirring occasionally."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=336905,www.cookbooks.com,"[""ground beef"", ""onion soup"", ""chili powder"", ""red kidney"", ""water"", ""tomatoes""]"
Swedish Meatballs,"[""1 lb. ground beef"", ""1 egg"", ""1/4 to 1/2 c. breadcrumbs"", ""1/4 tsp. nutmeg"", ""1 clove garlic"", ""1 1/2 Tbsp. oil"", ""1 can onion soup""]","[""Mix first 4 ingredients together."", ""Shape into small balls. Brown garlic in oil and discard garlic."", ""Brown meatballs."", ""Place in large pan with cover."", ""Add onion soup (do not dilute) and cook for 1 hour over low flame."", ""Serve with noodles or rice."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=204618,www.cookbooks.com,"[""ground beef"", ""egg"", ""breadcrumbs"", ""nutmeg"", ""clove garlic"", ""oil"", ""onion soup""]"
Lasagna,"[""2 lb. jar spaghetti sauce"", ""1 lb. box lasagna wide noodles"", ""2 medium onions, chopped"", ""1 green pepper, chopped"", ""2 lb. hamburger"", ""1/2 tsp. salt"", ""2 Tbsp. each oregano and chili powder"", ""1 Tbsp. garlic powder"", ""1 c. shredded Mozzarella cheese"", ""small Ricotta cheese""]","[""Put noodles on to boil in large pot. Salt and add 1 tablespoon oil. Let water boil before adding noodles. In a large pot, cook onions and green peppers in 2 tablespoons oil for 3 minutes. Add hamburger and stir until browned. Add spaghetti sauce and spices. Cook over low heat, stirring often, about 15 minutes. In very large Pyrex baking pan, put in a little sauce and spread over bottom. Add one layer of noodles. Spread 1/3 Ricotta cheese on noodles. Next, spread about 1/3 sauce. Then sprinkle a thin layer of Mozzarella cheese. Repeat twice, ending with heavier layer of Mozzarella cheese on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=83991,www.cookbooks.com,"[""spaghetti sauce"", ""lasagna wide noodles"", ""onions"", ""green pepper"", ""hamburger"", ""salt"", ""oregano"", ""garlic powder"", ""Mozzarella cheese"", ""Ricotta cheese""]"
Corn Meal Mush(A High-Protein Alternative To Pancakes.)  ,"[""3 c. water"", ""1 c. fine corn flour"", ""1 c. corn meal or coarse corn flour"", ""salt to taste""]","[""The night before:"", ""Bring water and salt to boil in a large pot; remove from heat."", ""Slowly add corn flours while stirring. Return to heat; cook over low heat until very stiff."", ""Let cool to touch."", ""Shape into a block about 4 inches high."", ""Wrap in foil or plastic wrap and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=457002,www.cookbooks.com,"[""water"", ""corn flour"", ""corn meal"", ""salt""]"
Sugar Crinkles,"[""1/3 c. brown sugar"", ""1/2 c. sugar"", ""1 c. shortening"", ""1 tsp. vanilla"", ""1 egg"", ""1 tsp. cream of tartar"", ""2 c. all-purpose flour"", ""1/2 tsp. baking soda"", ""1 tsp. salt"", ""sugar""]","[""Cream together brown sugar, 1/2 cup sugar, shortening, vanilla and egg; mix well."", ""Add cream of tartar, flour, baking soda and salt; mix well."", ""Roll into 1-inch balls and roll into sugar. Place on ungreased cookie sheets, 2 inches apart."", ""Bake at 350\u00b0 for 10 minutes, or until done."", ""Makes 3 to 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=849118,www.cookbooks.com,"[""brown sugar"", ""sugar"", ""shortening"", ""vanilla"", ""egg"", ""cream of tartar"", ""flour"", ""baking soda"", ""salt"", ""sugar""]"
Gingerbread,"[""1/2 c. molasses"", ""1/2 c. sugar"", ""1/2 c. cooking oil"", ""1/2 c. sour milk"", ""1 egg"", ""1/2 tsp. soda"", ""1 c. flour"", ""1 tsp. ginger"", ""2 tsp. cinnamon"", ""nutmeg""]","[""Mix ingredients in order given, sifting soda with the flour before adding it."", ""Bake in moderate 350\u00b0 to 375\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=273603,www.cookbooks.com,"[""molasses"", ""sugar"", ""cooking oil"", ""sour milk"", ""egg"", ""soda"", ""flour"", ""ginger"", ""cinnamon"", ""nutmeg""]"
Shaker Lemon Pie,"[""2 large lemons"", ""4 eggs, well beaten"", ""2 c. sugar"", ""2 crust pie, unbaked""]","[""Slice lemons as thin as paper, rind and all. Combine with sugar."", ""Mix well."", ""Let stand 2 hours or longer, preferably blending occasionally."", ""Add beaten mixture to lemon mixture."", ""Mix well. Turn into pie shell, arranging lemon slices evenly."", ""Cover with top crust."", ""Cut several slits near center."", ""Bake at 450\u00b0 for 15 minutes."", ""Reduce heat to 375\u00b0 and bake 20 minutes or until knife inserted near edge of pie comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=458034,www.cookbooks.com,"[""lemons"", ""eggs"", ""sugar"", ""crust pie""]"
Ritz Cracker Dessert,"[""56 Ritz crackers, crushed"", ""6 egg whites, whipped"", ""2 c. sugar"", ""1 tsp. baking powder"", ""1 tsp. vanilla"", ""1 1/2 c. nuts"", ""4 envelopes Dream Whip"", ""8 oz. cream cheese"", ""1 medium can drained, crushed pineapple""]","[""Mix sugar into beaten egg whites."", ""Add sugar, baking powder, vanilla and nuts."", ""Put in greased and floured 9 x 13-inch pan. Bake at 350\u00b0 for 20 minutes; cool."", ""Prepare whipped topping."", ""Add cream cheese."", ""Beat until smooth."", ""Add crushed pineapple; pour into chilled crust and garnish with crumbs on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=656775,www.cookbooks.com,"[""crackers"", ""egg whites"", ""sugar"", ""baking powder"", ""vanilla"", ""nuts"", ""Dream Whip"", ""cream cheese"", ""pineapple""]"
Colorado Marble,"[""3 bars German sweet chocolate"", ""6 Tbsp. hot water"", ""6 eggs, separated"", ""2 c. whipping cream, whipped"", ""1 angel food cake"", ""6 Tbsp. powdered sugar"", ""1 c. chopped pecans"", ""1 tsp. butter"", ""1 box frozen raspberries, thawed""]","[""Melt German sweet chocolate in 6 tablespoons hot water."", ""Add egg yolks to hot mixture, one at a time, stirring quickly so they don't curdle."", ""Add powdered sugar."", ""Set aside in pan of cool water to cool."", ""Beat egg whites; whip whipping cream."", ""Fold together. Combine with chocolate mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=598586,www.cookbooks.com,"[""sweet chocolate"", ""water"", ""eggs"", ""whipping cream"", ""cake"", ""powdered sugar"", ""pecans"", ""butter"", ""frozen raspberries""]"
Destroy Your Diet Dessert,"[""1 pkg. brownie mix"", ""1/2 c. chopped pecans"", ""1/2 gal. premium vanilla ice cream (Haagan-dazs, Trauth, etc.)"", ""1 container caramel (for dipping apples)""]","[""Prepare brownies according to directions on package."", ""Add pecans to the mix."", ""To serve, place a brownie on dessert dish. Top with generous scoop of ice cream and pour caramel which has been heated in microwave over the ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=1076205,www.cookbooks.com,"[""brownie mix"", ""pecans"", ""vanilla ice cream"", ""caramel""]"
Perfect Meat Loaf,"[""1 1/2 lb. lean ground beef"", ""1 c. fresh bread crumbs"", ""1 medium onion, chopped"", ""2 (8 oz.) cans tomato sauce"", ""1 egg"", ""1 1/2 tsp. salt"", ""1/4 tsp. pepper"", ""3/4 c. water"", ""garlic salt to taste"", ""2 Tbsp. brown sugar"", ""2 Tbsp. prepared mustard"", ""1 Tbsp. vinegar""]","[""Lightly mix ground beef, bread, onion, 1/2 can tomato sauce, egg and seasonings."", ""Shape into loaf in a shallow pan."", ""Combine remaining ingredients; pour over meat loaf."", ""Bake at 350\u00b0 for 1 1/4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=584616,www.cookbooks.com,"[""lean ground beef"", ""bread crumbs"", ""onion"", ""tomato sauce"", ""egg"", ""salt"", ""pepper"", ""water"", ""garlic salt"", ""brown sugar"", ""mustard"", ""vinegar""]"
German Meat Casserole,"[""3 large potatoes, sliced thin"", ""5 carrots, chopped"", ""1 small onion, diced"", ""2 Tbsp. butter"", ""2 lb. ground beef"", ""1 Tbsp. catsup"", ""1 (10 1/2 oz.) can cream of mushroom soup"", ""1 (4 oz.) can button mushrooms, drained"", ""1 (3 1/2 oz.) can French fried onion rings""]","[""Parboil carrots and potatoes for 20 minutes."", ""Saut onion in butter; add beef and cook until turns grey."", ""Butter a 2 1/2-quart casserole. Alternate layers, beef-onion mixture and vegetables. Mix catsup with soup and pour over casserole."", ""Saut mushrooms in 3 tablespoons butter and place on top of casserole."", ""Sprinkle onion rings over top."", ""Bake at 350\u00b0 about 20 minutes or until onion rings are brown and crisp."", ""Yield:"", ""6 large servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=144680,www.cookbooks.com,"[""potatoes"", ""carrots"", ""onion"", ""butter"", ""ground beef"", ""catsup"", ""cream of mushroom soup"", ""button mushrooms"", ""onion""]"
Apple Bundles,"[""1 (8 oz.) can Pillsbury crescent rolls"", ""3 to 4 small apples"", ""2 Tbsp. butter, melted"", ""1/2 c. sugar"", ""1 tsp. cinnamon""]","[""Preheat oven to 350\u00b0."", ""Unroll dough."", ""Separate into 8 triangles."", ""Cut each in half to make 16 triangles."", ""Slice apples. At the wide end of each strip of dough, place 4 to 5 slices of apple and roll."", ""Place on cookie sheet."", ""Combine sugar and cinnamon."", ""With pastry brush, brush each one with melted butter. Sprinkle with cinnamon sugar."", ""Bake 11 to 13 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=527963,www.cookbooks.com,"[""crescent rolls"", ""apples"", ""butter"", ""sugar"", ""cinnamon""]"
"Steak Soup, Kansas Style","[""1 lb. round steak, minced"", ""1 c. butter or margarine"", ""1 c. all-purpose flour"", ""1 medium onion, chopped"", ""1 large carrot, chopped"", ""3 stalks celery, chopped"", ""1 can tomatoes, chopped"", ""3 qt. beef stock or consomme"", ""1 Tbsp. Worcestershire sauce"", ""salt to taste"", ""pepper to taste"", ""1 1/2 c. light cream or half and half""]","[""Brown meat in butter; stir in flour until smooth."", ""Add onion, carrot and celery; cook 10 minutes, stirring often."", ""Add remaining ingredients except cream; bring to a boil."", ""Simmer 1 to 3 hours. (The longer the soup cooks, the better it is.)"", ""Add cream during last 5 minutes of cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=282436,www.cookbooks.com,"[""butter"", ""flour"", ""onion"", ""carrot"", ""stalks celery"", ""tomatoes"", ""beef stock"", ""Worcestershire sauce"", ""salt"", ""pepper"", ""light cream""]"
Peanut Butter Balls,"[""3 1/2 cups powdered sugar"", ""1 stick margarine"", ""1 cup peanut butter"", ""2 small or 1 large package chocolate or butterscotch chips"", ""1/3 cake paraffin""]","[""Can use chocolate bars instead of mixing paraffin.""]",www.cookbooks.com/Recipe-Details.aspx?id=92867,www.cookbooks.com,"[""powdered sugar"", ""margarine"", ""peanut butter"", ""chocolate"", ""cake paraffin""]"
Sweet Potato Casserole,"[""3 c. sweet potatoes, mashed"", ""1 egg"", ""2/3 c. brown sugar"", ""1 tsp. vanilla"", ""1/2 tsp. nutmeg"", ""1/2 c. milk"", ""1/2 tsp. salt"", ""1 Tbsp. salt"", ""1/2 stick oleo or butter"", ""cornflakes"", ""miniature marshmallows""]","[""Cook and mash 3 cups sweet potatoes."", ""Add egg."", ""Add sugar, vanilla, nutmeg, milk, salt and 1 tablespoon butter."", ""Melt 1/2 stick oleo or butter in casserole."", ""Add layer of crushed cornflakes, layer of sweet potatoes mixture and a layer of miniature marshmallows (1 cup)."", ""Repeat above 3 layers."", ""Sprinkle a few crushed cornflakes over top layer of marshmallows."", ""Cover. Bake 15 minutes in 350\u00b0 oven."", ""Uncover, brown and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=512402,www.cookbooks.com,"[""sweet potatoes"", ""egg"", ""brown sugar"", ""vanilla"", ""nutmeg"", ""milk"", ""salt"", ""salt"", ""oleo"", ""cornflakes"", ""marshmallows""]"
Carrot Loaf,"[""4 eggs, separated"", ""3 c. shredded carrots"", ""1 c. heavy cream"", ""3/4 c. shredded Cheddar cheese"", ""1 c. cracker crumbs"", ""2 Tbsp. melted butter"", ""1 small finely chopped onion"", ""1/4 tsp. basil"", ""3/4 tsp. salt"", ""1/4 tsp. pepper""]","[""Place egg whites in bowl."", ""Attach bowl and wire whip."", ""Turn to speed 8 and whip until stiff, but not dry."", ""Remove from bowl and set aside."", ""Place egg yolks on speed 4 for 2 minutes, until thick and lemon colored."", ""Add remaining ingredients and mix on speed 2 until combined, 30 seconds."", ""Place mixture in 8 1/2 x 4 1/2 x 2 1/4-inch greased loaf pan."", ""Bake at 350\u00b0 for 40 to 45 minutes. Cool in pan for 10 minutes, then remove and serve warm."", ""Yields 10 to 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=833340,www.cookbooks.com,"[""eggs"", ""carrots"", ""heavy cream"", ""Cheddar cheese"", ""cracker crumbs"", ""butter"", ""onion"", ""basil"", ""salt"", ""pepper""]"
Delicious Dirt,"[""1 (20 oz.) pkg. Oreo cookies, grind in blender"", ""1 (8 oz.) pkg. cream cheese"", ""1/2 stick butter or margarine"", ""1 c. powdered sugar"", ""2 (3 1/2 oz.) pkg. vanilla instant pudding"", ""1 (12 oz.) Cool Whip"", ""3 1/2 c. milk""]","[""Mix cream cheese, butter and sugar together until blended. Add pudding and milk and beat on low speed until thickened."", ""Stir in Cool Whip by hand.""]",www.cookbooks.com/Recipe-Details.aspx?id=230389,www.cookbooks.com,"[""Oreo cookies"", ""cream cheese"", ""butter"", ""powdered sugar"", ""vanilla instant pudding"", ""milk""]"
Basic Rice,"[""1/2 c. regular rice"", ""1 Tbsp. melted butter or margarine"", ""1 or 2 chicken or beef bouillon cubes"", ""1 c. hot water""]","[""Saute rice in"", ""butter"", ""over"", ""low"", ""heat\tin"", ""a stove-top ovenproof casserole"", ""until\tgolden\tbrown.\tDissolve"", ""bouillon cubes in water;"", ""add to rice and bring to a boil."", ""Remove from heat;"", ""cover, bake at"", ""350\u00b0"", ""for 20 to 25 minutes or until all liquid is absorbed."", ""Yields 2 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=633682,www.cookbooks.com,"[""regular rice"", ""butter"", ""chicken"", ""water""]"
Chicken And Noodles,"[""chicken"", ""1 pkg. egg noodles"", ""bouillon cubes"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""salt and pepper""]","[""Boil chicken until done."", ""Pull it off the bone."", ""Use broth to cook the egg noodles."", ""Add chicken, both cans of soup and chicken cubes in with the noodles."", ""Cook until juice starts to thicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=472433,www.cookbooks.com,"[""chicken"", ""egg noodles"", ""bouillon cubes"", ""cream of mushroom soup"", ""cream of chicken soup"", ""salt""]"
Savory Crescent Chicken,"[""1 (8 oz.) pkg. cream cheese"", ""6 Tbsp. melted margarine"", ""2 to 3 c. cubed, cooked chicken"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""4 Tbsp. milk"", ""2 Tbsp. dried chives or onion"", ""2 Tbsp. chopped pimentos"", ""2 (8 oz.) pkg. crescent dinner rolls"", ""1 c. Italian bread crumbs""]","[""Cream cheese and 4 tablespoons melted margarine. Reserve 2 tablespoons of margarine. Add remaining ingredients and mix well. When opening can of rolls, unroll in sections of two; do not split into triangles. Simply pat together the triangles and spread slightly to form a rectangle. Put heaping tablespoonful of chicken in the middle. Bring edges to the center and pinch together. Melt the rest of the butter and brush over all pockets and sprinkle with Italian bread crumbs. Bake at 350\u00b0 for 20 to 25 minutes or until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=99969,www.cookbooks.com,"[""cream cheese"", ""margarine"", ""chicken"", ""salt"", ""pepper"", ""milk"", ""chives"", ""pimentos"", ""crescent dinner rolls"", ""Italian bread crumbs""]"
Bran Muffins,"[""1 pkg. bran muffin mix"", ""1/2 c. raisins"", ""1 pkg. instant oatmeal"", ""1/2 c. applesauce""]","[""Mix all together and bake as directed on the package."", ""(A low fat and low chol. recipe)."", ""Easily made.""]",www.cookbooks.com/Recipe-Details.aspx?id=1004379,www.cookbooks.com,"[""bran"", ""raisins"", ""oatmeal"", ""applesauce""]"
Fudge,"[""3 c. semi-sweet or milk chocolate chips"", ""1 (14 oz.) can sweetened condensed milk"", ""1/4 c. margarine or butter"", ""1 c. chopped walnuts""]","[""Place all ingredients, except nuts, in large bowl."", ""Microwave until chocolate chips are melted, 3 to 5 minutes, stirring once or twice."", ""Stir in nuts."", ""Pour into well-greased baking dish. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=787505,www.cookbooks.com,"[""semi-sweet"", ""condensed milk"", ""margarine"", ""walnuts""]"
Pimiento Spread,"[""1 tsp. flour"", ""1/2 c. sweet milk"", ""1 egg, beaten"", ""1/2 lb. American cream cheese, chopped fine"", ""1/2 c. vinegar"", ""1 Tbsp. sugar"", ""1 tsp. salt"", ""2 hard-boiled eggs, minced"", ""1 can pimientos""]","[""Mix flour, milk and egg."", ""Cook until thick."", ""Add vinegar, sugar, salt and cheese."", ""Cook until smooth."", ""Take from heat."", ""Add eggs and pimientos.""]",www.cookbooks.com/Recipe-Details.aspx?id=854761,www.cookbooks.com,"[""flour"", ""sweet milk"", ""egg"", ""cream cheese"", ""vinegar"", ""sugar"", ""salt"", ""eggs"", ""pimientos""]"
Butterscotch Bubble Loaf,"[""1 loaf frozen bread, thawed"", ""6 Tbsp. melted butter"", ""1/2 c. walnuts"", ""3 oz. butterscotch pudding (not instant)"", ""1/3 c. brown sugar"", ""1/2 tsp. cinnamon""]","[""Generously butter a 12-cup Bundt pan."", ""Sprinkle with nuts. Cut partially thawed bread into 24 cubes and place in pan. Sprinkle pudding, sugar and cinnamon on bread."", ""Cover and let rise to double, 3 to 4 hours."", ""Bake at 375\u00b0 for 20 to 25 minutes."", ""Let stand 30 minutes."", ""Turn out on plate lined with waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=450696,www.cookbooks.com,"[""frozen bread"", ""butter"", ""walnuts"", ""butterscotch pudding"", ""brown sugar"", ""cinnamon""]"
Old Fashioned Tea Cakes,"[""2 c. sugar"", ""2 eggs"", ""1/2 c. shortening"", ""1/2 c. margarine"", ""1/2 c. milk"", ""pinch of salt"", ""3 to 5 c. all-purpose flour"", ""3 tsp. baking powder"", ""nutmeg to taste (optional)""]","[""Cream sugar, shortening and margarine."", ""Add eggs and mix well. Add 3 cups of flour, baking powder, salt and nutmeg (if desired) alternately with milk."", ""Add enough flour until stiff enough to roll dough."", ""Roll on floured board, cut out and place on greased cookie sheet."", ""Bake at 350\u00b0 about 15 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=922748,www.cookbooks.com,"[""sugar"", ""eggs"", ""shortening"", ""margarine"", ""milk"", ""salt"", ""flour"", ""baking powder"", ""nutmeg""]"
Scripture Cake,"[""3 1/2 c. sifted all-purpose flour (1 Kings 4:22)"", ""3 tsp. baking powder (Galatians 5:9)"", ""1/4 tsp. salt (Leviticus 2:13)"", ""1 1/2 tsp. ground cinnamon"", ""1/2 tsp. nutmeg"", ""1/2 tsp. ground cloves"", ""1 tsp. ground allspice (1 Kings 10:2)"", ""1 c. butter, softened (Judges 5:25)"", ""2 c. firmly packed brown sugar (Jeremiah 6:20)"", ""2 Tbsp. honey (Exodus 16:31)"", ""6 eggs (Luke 11:12)"", ""1 (8 oz.) pkg. pitted dates, chopped (Deuteronomy 34:3)"", ""2 c. raisins (1 Samuel 30:12)"", ""1 c. walnuts, chopped (Solomon 6:11)"", ""1 c. milk (Judges 5:25)""]","[""Preheat oven to 325\u00b0."", ""Grease and flour a 10 x 4-inch angel cake tube pan."", ""Sift flour, baking powder, salt, cinnamon, nutmeg, cloves and allspice onto wax paper."", ""Beat the butter, sugar, honey and eggs in a large bowl with an electric mixer until they are light and fluffy, about 3 minutes."", ""Sprinkle 1/4 cup of the flour mixture over the fruits and nuts."", ""Add remaining flour mixture alternately with the milk to the fluffy butter mixture, beating until smooth."", ""Stir in fruits and nuts."", ""Spoon into prepared pan. Bake at 325\u00b0 for 1 hour and 30 minutes or until the top springs back when lightly touched with fingertips."", ""Cool pan on wire rack for 20 minutes; loosen around edge and tube with a knife."", ""Turn out on rack; cool completely."", ""Wrap in foil or plastic."", ""Cake slices best the next day."", ""Hope you enjoy reading the Bible verses making this cake."", ""I did.""]",www.cookbooks.com/Recipe-Details.aspx?id=375770,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""ground cinnamon"", ""nutmeg"", ""ground cloves"", ""ground allspice"", ""butter"", ""brown sugar"", ""honey"", ""eggs"", ""dates"", ""raisins"", ""walnuts"", ""milk""]"
Beef & Rice With Mushroom Gravy,"[""1 pkg. beef stew meat"", ""1 - 2 cans (small) mushrooms"", ""1 - 2 pkg. mushroom gravy or 1 can of cream of mushroom soup"", ""1 pkg. rice""]","[""Simmer beef stew meat in crock pot or skillet."", ""Add mushroom gravy mix or soup."", ""Add mushrooms, heat until soup and mushrooms are hot."", ""Cook rice."", ""Pour gravy over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=36959,www.cookbooks.com,"[""beef stew meat"", ""mushrooms"", ""mushroom gravy"", ""rice""]"
Honey(Without Bees)  ,"[""9 c. sugar"", ""3 c. water"", ""1 tsp. alum"", ""150 good size clover blooms (red)""]","[""Boil sugar, water and alum about 12 minutes (rolling boil). Turn off heat."", ""Press clover blooms in hot syrup."", ""Let stand 20 to 30 minutes."", ""Strain in cheesecloth after removing clover blooms. Pour in jars.""]",www.cookbooks.com/Recipe-Details.aspx?id=865982,www.cookbooks.com,"[""sugar"", ""water"", ""alum"", ""blooms""]"
Mulligatawny Soup,"[""1/4 c. butter"", ""1/2 c. onion, diced"", ""1 carrot, diced"", ""2 celery stalks, diced"", ""1 1/2 Tbsp. flour"", ""2 tsp. curry powder"", ""4 c. chicken broth"", ""1/4 c. diced apple"", ""1/2 c. boiled rice"", ""1/2 c. cooked chicken"", ""1/3 tsp. thyme"", ""salt and pepper"", ""1/2 c. hot cream""]","[""Saute onion, carrot and celery in butter."", ""Stir in flour and curry."", ""Cook for 3 minutes."", ""Pour in broth and simmer for 30 minutes."", ""Add apple, rice, chicken, thyme, salt and pepper to taste."", ""Simmer for 15 minutes."", ""Immediately before serving, add cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=206191,www.cookbooks.com,"[""butter"", ""onion"", ""carrot"", ""celery stalks"", ""flour"", ""curry powder"", ""chicken broth"", ""apple"", ""rice"", ""chicken"", ""thyme"", ""salt"", ""hot cream""]"
Chopped Sirloin And Mushroom Gravy,"[""6 chopped sirloin steaks"", ""1 c. flour"", ""1 tsp. black pepper"", ""1 1/2 tsp. salt"", ""1 can golden mushroom soup""]","[""Mix flour, pepper and salt together in a pan. Roll sirloin steak in flour mixture. Place in an electric skillet at 350\u00b0. Brown on each side. Place in oblong baking dish. Add one can golden mushroom soup. Place in preheated oven at 350\u00b0 for 25 minutes until hot through and through.""]",www.cookbooks.com/Recipe-Details.aspx?id=23481,www.cookbooks.com,"[""sirloin steaks"", ""flour"", ""black pepper"", ""salt"", ""golden mushroom soup""]"
Buttermilk Pie,"[""2 c. sugar"", ""1/2 c. butter"", ""3 rounded Tbsp. flour"", ""3 beaten eggs"", ""1 c. buttermilk"", ""1 tsp. vanilla"", ""dash of nutmeg""]","[""Cream sugar, butter and flour."", ""Add eggs, buttermilk, vanilla and nutmeg."", ""Bake at 350\u00b0 until knife comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=190850,www.cookbooks.com,"[""sugar"", ""butter"", ""flour"", ""eggs"", ""buttermilk"", ""vanilla"", ""nutmeg""]"
Block Party Beans,"[""2 lb. ground beef"", ""2 c. chopped onion"", ""1 c. chopped celery"", ""1 c. tomato soup"", ""6 oz. can tomato paste"", ""1/2 c. catsup"", ""1 can green beans"", ""1 can lima beans"", ""1 can waxed beans (yelllow)"", ""1 can chili bans"", ""1 can pork and beans"", ""1/2 c. packed brown sugar"", ""2 Tbsp. prepared mustard""]","[""Brown ground beef and drain."", ""Add onions and celery."", ""Cook until tender."", ""Add soup, tomato paste and catsup and simmer for 20 minutes."", ""Pour all into a large kettle and add remaining ingredients."", ""Drain green, lima and wax beans before adding."", ""Add chili and pork and beans, undrained.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056699,www.cookbooks.com,"[""ground beef"", ""onion"", ""celery"", ""tomato soup"", ""tomato paste"", ""catsup"", ""green beans"", ""beans"", ""beans"", ""chili bans"", ""pork"", ""brown sugar"", ""mustard""]"
Steak Marinade,"[""2 c. fresh thyme leaves, stripped of twiggy part"", ""3 c. fresh rosemary leaves"", ""1 c. olive oil"", ""1/2 c. wine vinegar"", ""1/4 c. wine"", ""2 Tbsp. hot mustard"", ""5 cloves garlic""]","[""Puree all ingredients in blender until creamy."", ""Marinade is best if made 24 hours ahead to marry flavors.""]",www.cookbooks.com/Recipe-Details.aspx?id=733033,www.cookbooks.com,"[""thyme"", ""rosemary"", ""olive oil"", ""wine vinegar"", ""wine"", ""hot mustard"", ""garlic""]"
Peanut Butter And Chocolate Chunk Cookies,"[""1/2 c. butter, softened"", ""3/4 c. sugar"", ""2/3 c. brown sugar"", ""2 egg whites"", ""1 1/4 c. chunky peanut butter"", ""1 1/2 tsp. vanilla extract"", ""1 c. all-purpose flour"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""5 (2.1 oz.) chocolate covered crispy peanut butter candy bars, cut into 1/2-inch pieces""]","[""Beat butter at medium speed with an electric mixer until creamy; gradually add sugar and brown sugar, beating well."", ""Add egg whites, beating well."", ""Stir in peanut butter and vanilla; set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=360293,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""egg whites"", ""chunky peanut butter"", ""vanilla extract"", ""flour"", ""baking soda"", ""salt"", ""chocolate""]"
Caramel Pudding Cake,"[""1/2 c. butter"", ""1/2 c. sugar"", ""1 1/2 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. milk"", ""1/2 c. raisins"", ""1 c. brown sugar"", ""2 c. cold water""]","[""Mix all ingredients (except water and brown sugar)."", ""Pour batter into prepared 8-inch square baking pan."", ""Mix brown sugar and water until sugar dissolved."", ""Pour brown sugar and water mixture over batter."", ""Bake at 350\u00b0 for 40 minutes or until golden brown."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=305070,www.cookbooks.com,"[""butter"", ""sugar"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""raisins"", ""brown sugar"", ""cold water""]"
Aunt Mildred'S Chicken And Dumplings,"[""2 c. plain flour"", ""1/2 tsp. baking powder"", ""1 tsp. salt"", ""1/3 c. shortening"", ""1 fryer chicken, boiled until tender""]","[""Boil chicken until tender; cool."", ""Debone and set aside."", ""In mixing bowl, blend flour, baking powder and salt."", ""Cut in shortening."", ""Add enough chicken broth to form dough."", ""Roll out on floured surface (thin)."", ""Cut into strips and drop into boiling chicken broth."", ""Add deboned chicken; reduce heat to simmer, cover and cook 20 to 25 minutes."", ""Add salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=233799,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""shortening"", ""chicken""]"
Poverele (Chilled Squash Salad With Fresh Mint),"[""3 lb. zucchini squash (small + firm)"", ""1/2 c. white vinegar"", ""12 fresh mint leaves"", ""1 loaf crusty Italian bread""]","[""Peel squash and cut into circles."", ""Cook squash until tender (do not overcook)."", ""Combine squash, mint leaves (fresh only) and white vinegar."", ""Chill for 3 hours."", ""Serve with crusty Italian bread for dipping.""]",www.cookbooks.com/Recipe-Details.aspx?id=81103,www.cookbooks.com,"[""zucchini"", ""white vinegar"", ""mint"", ""crusty Italian bread""]"
Puppy Chow,"[""1 c. chocolate chips"", ""3/4 c. peanut butter"", ""1/4 c. butter"", ""8 c. Crispix cereal"", ""1 to 1 1/2 c. powdered sugar"", ""1 large plastic bag""]","[""Melt chocolate chips until smooth on top of stove."", ""Fold in peanut butter and butter until well blended."", ""Pour cereal in very large bowl."", ""Pour chocolate mixture over cereal and fluff until all of the cereal is covered with chocolate mixture."", ""Pour powdered sugar in plastic bag."", ""Add cereal mixture and shake gently."", ""(Use more powdered sugar if needed to cover all of the cereal mixture.)""]",www.cookbooks.com/Recipe-Details.aspx?id=990385,www.cookbooks.com,"[""chocolate chips"", ""peanut butter"", ""butter"", ""cereal"", ""powdered sugar""]"
Ring Of Coconut Fudge Cake,"[""2 c. sugar"", ""1 c. cooking oil"", ""2 eggs"", ""3 c. enriched all-purpose flour *"", ""3/4 c. unsweetened cocoa"", ""2 tsp. soda"", ""2 tsp. baking powder"", ""1 1/2 tsp. salt"", ""1 c. hot coffee or water"", ""1 c. buttermilk or sour milk"", ""1 tsp. vanilla"", ""1/2 c. chopped nuts"", ""1 c. powdered sugar"", ""3 Tbsp. cocoa"", ""2 Tbsp. butter"", ""2 tsp. vanilla"", ""1 to 3 Tbsp. hot water""]","[""Preheat oven to 350\u00b0."", ""Generously grease and lightly flour a 10-inch tube or Bundt pan."", ""Prepare filling; set aside."", ""In large mixer bowl, combine sugar, oil and eggs."", ""Beat 1 minute at high speed."", ""Add remaining ingredients except filling; beat 3 minutes at medium speed, scraping bowl occasionally."", ""By hand, stir in nuts."", ""Pour half of batter into prepared pan."", ""Carefully spoon prepared filling over batter; top with remaining batter."", ""Bake at 350\u00b0 for 70 to 75 minutes until top springs back when touched lightly in center."", ""Cool upright in pan 15 minutes; remove from pan."", ""Cool completely; drizzle with glaze made by combining:""]",www.cookbooks.com/Recipe-Details.aspx?id=187859,www.cookbooks.com,"[""sugar"", ""cooking oil"", ""eggs"", ""flour"", ""unsweetened cocoa"", ""soda"", ""baking powder"", ""salt"", ""hot coffee"", ""buttermilk"", ""vanilla"", ""nuts"", ""powdered sugar"", ""cocoa"", ""butter"", ""vanilla"", ""water""]"
Pecan Pie,"[""4 Tbsp. butter"", ""1 c. white corn syrup"", ""1 c. sugar"", ""4 whole eggs"", ""1 c. pecans""]","[""Brown butter in skillet to develop the rich flavor; remove from fire, add sugar and beat in the whole eggs one at a time."", ""Add syrup and nuts."", ""Add 1 tsp. vanilla if desired."", ""Pour into uncooked pastry."", ""Bake at 375\u00b0 for 40-50 minutes, until custard sets and is browned."", ""Makes 1 large or 2 small pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=117588,www.cookbooks.com,"[""butter"", ""white corn syrup"", ""sugar"", ""eggs"", ""pecans""]"
Hot Chicken Salad,"[""4 c. cut-up chicken"", ""2 Tbsp. lemon juice"", ""2/3 c. chopped almonds"", ""3/4 c. mayonnaise"", ""1 c. sharp cheese, grated"", ""2 pimentos, finely cut"", ""2 c. finely chopped celery"", ""4 hard-boiled eggs, chopped"", ""3/4 c. cream of chicken soup"", ""1 tsp. grated onion"", ""1 1/2 c. crushed potato chips""]","[""Combine all except cheese, potato chips and almonds."", ""Place in a large buttered dish and top with chips, cheese and almonds."", ""Let stand in refrigerator overnight."", ""Bake 20 to 25 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=386006,www.cookbooks.com,"[""chicken"", ""lemon juice"", ""almonds"", ""mayonnaise"", ""sharp cheese"", ""pimentos"", ""celery"", ""eggs"", ""cream of chicken soup"", ""onion"", ""potato chips""]"
Less Fat Banana Nut Bread,"[""1 c. applesauce"", ""1 c. sugar"", ""2 eggs"", ""2 or more large bananas"", ""2 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. nuts""]","[""Cream applesauce and sugar and then add eggs."", ""Continue to beat."", ""In a separate bowl, crush bananas."", ""Add nuts and bananas to mixture."", ""Mix flour, soda and salt in a separate bowl."", ""Add to mixture and beat well."", ""Turn into loaf pan and bake just until knife comes out clean, about 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1026515,www.cookbooks.com,"[""applesauce"", ""sugar"", ""eggs"", ""bananas"", ""flour"", ""baking soda"", ""salt"", ""nuts""]"
Dill Pickles,"[""1 qt. water"", ""1 qt. vinegar"", ""1 c. salt"", ""1 Tbsp. dill seed"", ""2 Tbsp. cloves (to qt. jar)""]","[""Pack cucumbers in jars."", ""Put dill seed and cloves in jars over them."", ""Let liquid come to a boil and pour over cucumbers and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=443511,www.cookbooks.com,"[""water"", ""vinegar"", ""salt"", ""dill""]"
Chocolate Mint Chip Cookies,"[""any chocolate cake mix"", ""6 oz. pastel mint candies (Guirard puts some out)"", ""1/2 c. rolled oats"", ""1/2 c. margarine, melted"", ""2 eggs, slightly beaten""]","[""Heat oven to 350\u00b0."", ""In large bowl combine all ingredients; blend well."", ""Drop dough by rounded teaspoonfuls 2 inches apart on ungreased cookie sheet."", ""Bake at 350\u00b0 for 8 minutes or until set. Cool one minute; remove from cookie sheets."", ""Makes approximately 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=588286,www.cookbooks.com,"[""chocolate cake mix"", ""pastel mint"", ""rolled oats"", ""margarine"", ""eggs""]"
Chicken Enchiladas,"[""8 oz. carton sour cream"", ""1 can cream of chicken soup"", ""1 can diced chilies"", ""1 pkg. taco seasoning"", ""1 can sliced black olives"", ""8 small flour tortillas"", ""2 big cans chicken (10 oz.)"", ""Shredded cheese""]","[""Mix together the first 5 ingredients."", ""Reserve 1 c. of mixture and spread the remaining mixture on tortillas."", ""Using chicken, crumble over the mixture on tortillas."", ""Fold/roll tortillas and place fold down in greased cake pan.\tBake at 350\u00b0 about 1/2 hour or until heated."", ""Spread remaining mixture over top of tortillas and top with shredded cheese.\tBake until cheese is melted."", ""Can serve with sour cream, salsa and diced tomatoes on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=142497,www.cookbooks.com,"[""sour cream"", ""cream of chicken soup"", ""chilies"", ""taco seasoning"", ""black olives"", ""flour tortillas"", ""chicken"", ""cheese""]"
* Pocahontas Pie *,"[""1 baked pie shell"", ""1 lb. can pumpkin"", ""1 egg, separated"", ""1/2 c. half and half"", ""1/3 c. plus 1 Tbsp. brown sugar, firmly packed"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""1/4 tsp. ginger"", ""1/8 tsp. cloves"", ""1 envelope unflavored gelatin"", ""1 c. miniature marshmallows"", ""1 (7 oz.) can Reddi-Wip""]","[""Combine pumpkin, egg yolk, half and half, 1/3 cup brown sugar, salt and spices in a heavy saucepan."", ""Mix thoroughly."", ""Sprinkle gelatin over surface and let stand 5 minutes."", ""Bring entire mixture to a full boil, stirring constantly."", ""Remove from heat and add marshmallows; stir until melted."", ""Chill until slightly thickened."", ""Fold in egg white, beaten to a meringue, with 1 tablespoon brown sugar."", ""Put in cooled shell."", ""Chill in refrigerator several hours."", ""Just before serving, top with Reddi-Wip.""]",www.cookbooks.com/Recipe-Details.aspx?id=481999,www.cookbooks.com,"[""shell"", ""pumpkin"", ""egg"", ""brown sugar"", ""salt"", ""cinnamon"", ""nutmeg"", ""ginger"", ""cloves"", ""unflavored gelatin"", ""marshmallows"", ""Reddi-Wip""]"
Broccoli Casserole,"[""2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained"", ""1 (16 oz.) can English peas, drained"", ""1 (16 oz.) can Chinese vegetables, drained"", ""1 c. water chestnuts, sliced"", ""1 c. sharp cheese, grated"", ""1 c. mayonnaise"", ""1 (10 oz.) can mushroom soup"", ""1 small onion, grated"", ""Ritz crackers, crushed""]","[""Cook cheese, mayonnaise and mushroom soup over low heat until cheese melts."", ""Add onion."", ""Place cooked broccoli in bottom of baking dish."", ""Sprinkle with peas, Chinese vegetables and water chestnuts."", ""Cover with soup mixture."", ""Top with cracker crumbs. Bake at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=520315,www.cookbooks.com,"[""broccoli"", ""English peas"", ""Chinese vegetables"", ""water chestnuts"", ""sharp cheese"", ""mayonnaise"", ""mushroom soup"", ""onion"", ""crackers""]"
Serendipitous Brownies,"[""3 sq. (1 oz. each) unsweetened chocolate"", ""1/2 c. butter or margarine"", ""2 eggs"", ""1 1/4 c. sugar"", ""3/4 c. flour"", ""1/4 tsp. salt"", ""1 tsp. vanilla extract""]","[""Preheat oven to 350\u00b0."", ""Grease and flour 8-inch square baking pan; set aside."", ""Melt chocolate and butter over low heat, stirring occasionally; set aside."", ""In large mixer bowl beat eggs until foamy."", ""Gradually add sugar; beat until light and fluffy, scraping sides of bowl occasionally."", ""Beat in chocolate until just combined. Stir in flour, salt and vanilla just until blended."", ""Spread in prepared pan."", ""Bake 30 to 35 minutes or until toothpick inserted in center comes out barely clean."", ""Do not overbake."", ""Cool completely in pan on wire rack."", ""Makes 16 squares, about 165 calories each.""]",www.cookbooks.com/Recipe-Details.aspx?id=930937,www.cookbooks.com,"[""unsweetened chocolate"", ""butter"", ""eggs"", ""sugar"", ""flour"", ""salt"", ""vanilla extract""]"
Pumpkin Chiffon Pie,"[""1 1/2 c. milk"", ""1 c. pumpkin"", ""1/4 tsp. ginger"", ""1/4 tsp. cloves"", ""2 pkg. instant vanilla pudding"", ""1 1/4 tsp. cinnamon"", ""1 c. Cool Whip""]","[""Mix 1 minute."", ""Put in pie shell."", ""Chill 3 hours and top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=821262,www.cookbooks.com,"[""milk"", ""pumpkin"", ""ginger"", ""cloves"", ""instant vanilla pudding"", ""cinnamon""]"
Jalapeno Cheese Cornbread,"[""3 1/2 c. self-rising cornmeal"", ""1/2 tsp. salt"", ""2 Tbsp. sugar"", ""3 eggs"", ""1/2 c. Wesson oil"", ""1 c. (small can) creamed corn"", ""1 onion, chopped"", ""2 1/2 c. sharp Cheddar cheese"", ""3 fresh jalapeno peppers, chopped"", ""2 1/2 c. milk""]","[""Mix cornmeal, salt, sugar, eggs, oil and milk together as bread."", ""Add corn, onion, cheese and jalapenos."", ""Makes 2 large pans."", ""Bake at 425\u00b0 for 30 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=27155,www.cookbooks.com,"[""cornmeal"", ""salt"", ""sugar"", ""eggs"", ""Wesson oil"", ""corn"", ""onion"", ""Cheddar cheese"", ""jalapeno peppers"", ""milk""]"
Divinity Candy,"[""2 c. sugar"", ""1/2 c. water"", ""1/2 c. white corn syrup"", ""1 tsp. vanilla"", ""dash of salt"", ""1 pt. Marshmallow Creme""]","[""Boil first 5 ingredients until forms soft ball, just like fudge."", ""Add Marshmallow Creme; then pour into greased dish and cut into squares."", ""Garnish with nuts, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=409551,www.cookbooks.com,"[""sugar"", ""water"", ""white corn syrup"", ""vanilla"", ""salt"", ""Marshmallow Creme""]"
Carrot Salad,"[""1/2 small head red cabbage"", ""2 to 3 large carrots"", ""raisins to taste"", ""1/2 c. mayonnaise"", ""2 Tbsp. sour cream"", ""1 tsp. sugar (optional)""]","[""Chop cabbage fine."", ""Grate carrots."", ""Combine cabbage, carrots and raisins."", ""In a small bowl, combine mayonnaise with sour cream and sugar."", ""Blend with carrot mixture."", ""Refrigerate until thoroughly chilled and flavors have blended, at least 4 hours. Salad keeps for about a week."", ""Makes 2 to 3 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=884639,www.cookbooks.com,"[""head red cabbage"", ""carrots"", ""raisins"", ""mayonnaise"", ""sour cream"", ""sugar""]"
Toglirim,"[""1 (10 oz.) pkg. macaroni"", ""1 large onion, chopped"", ""2 cloves garlic, chopped"", ""1 large green pepper, chopped"", ""3 lb. ground beef"", ""1 lb. can tomatoes"", ""1 large can cream-style corn"", ""1 small can ripe olives"", ""3 Tbsp. olive juice"", ""1 lb. sharp Cheddar cheese"", ""salt, pepper and hot sauce to taste""]","[""Cook macaroni in salted water. Set aside. Saute onion, garlic and green pepper in olive oil until wilted. Add ground beef and cook until redness is gone from meat. Add the tomatoes, corn, olives and olive juice and cheese. Cook together until well blended and season to taste. Add macaroni and heat in a 250\u00b0 oven if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=7722,www.cookbooks.com,"[""macaroni"", ""onion"", ""garlic"", ""green pepper"", ""ground beef"", ""tomatoes"", ""cream-style"", ""olives"", ""olive juice"", ""Cheddar cheese"", ""salt""]"
Gingerbread Muffins,"[""1 c. white flour"", ""3/4 c. wheat flour"", ""1/4 c. sugar"", ""1/4 c. brown sugar"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1 tsp. ginger"", ""1 tsp. cinnamon"", ""1/4 tsp. cloves"", ""1/4 tsp. allspice"", ""1/4 tsp. nutmeg"", ""3/4 c. buttermilk"", ""1/3 c. oil"", ""1 egg"", ""1 egg white"", ""1/4 c. molasses""]","[""Combine dry ingredients in large bowl; set aside."", ""In large bowl, mix buttermilk, oil, egg, egg white and molasses."", ""Add to the dry mixture and stir lightly; DO NOT OVERMIX!"", ""Drop into muffin tins. Bake 15 minutes at 400 degrees.""]",www.cookbooks.com/Recipe-Details.aspx?id=146594,www.cookbooks.com,"[""white flour"", ""flour"", ""sugar"", ""brown sugar"", ""baking soda"", ""salt"", ""ginger"", ""cinnamon"", ""cloves"", ""allspice"", ""nutmeg"", ""buttermilk"", ""oil"", ""egg"", ""egg"", ""molasses""]"
Lazy Friday Casserole,"[""1 3/4 c. milk"", ""1/2 c. cooking sherry"", ""1 can cream of chicken soup"", ""1 1/3 c. pkg. precooked rice"", ""1 (4 1/2 oz.) can shrimp, drained and split lengthwise"", ""1 (5 oz.) can lobster, drained and cut up"", ""1 (7 1/2 oz.) can minced clams, drained"", ""1 (3 oz.) can broiled, sliced mushrooms, drained"", ""1 Tbsp. parsley flakes"", ""1/4 tsp. minced garlic"", ""1/4 c. toasted, slivered almonds"", ""2 Tbsp. butter""]","[""Gradually stir milk and sherry into soup."", ""Add next 7 ingredients."", ""Turn into 2-quart casserole."", ""Sprinkle with paprika and almonds."", ""Dot with butter."", ""Bake at 350\u00b0 for 50 minutes. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=812568,www.cookbooks.com,"[""milk"", ""cooking sherry"", ""cream of chicken soup"", ""rice"", ""shrimp"", ""lobster"", ""mushrooms"", ""parsley flakes"", ""garlic"", ""almonds"", ""butter""]"
Jerry'S Meat Loaf,"[""1 - 2 lbs. hamburger"", ""1 Tbsp. parsley"", ""1 clove garlic"", ""1 grated carrot"", ""1 egg"", ""bread crumbs"", ""1 beef bouillon"", ""1 tsp. worcestershice sauce"", ""1/2 c. catalina dressing"", ""1/2 qt. tomato sauce"", ""1 c. chopped mushrooms""]","[""Mix hamburger, parsley, garlic, carrot, mushrooms, egg, and bread crumbs."", ""Set aside."", ""Mix beef bouillon, worcestershire sauce, dressing and tomato sauce."", ""Put part in meat loaf and part over it."", ""Bake 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052639,www.cookbooks.com,"[""hamburger"", ""parsley"", ""clove garlic"", ""carrot"", ""egg"", ""bread crumbs"", ""beef bouillon"", ""worcestershice sauce"", ""catalina dressing"", ""tomato sauce"", ""mushrooms""]"
Chocolate Peanut Clusters,"[""1 (12 oz.) pkg. chocolate chips"", ""1 can condensed sweetened milk"", ""1 1/2 c. Rice Krispies"", ""1 1/2 c. peanuts"", ""1 1/2 c. raisins""]","[""In double boiler, melt chocolate chips (over boiling water). Stir in sweetened condensed milk."", ""Remove from heat."", ""Stir in remaining ingredients."", ""Drop teaspoon sized amounts onto a waxed paper cookie sheet."", ""Chill 2 hours."", ""Store at room temperature, covered loosely.""]",www.cookbooks.com/Recipe-Details.aspx?id=597400,www.cookbooks.com,"[""chocolate chips"", ""condensed sweetened milk"", ""Rice Krispies"", ""peanuts"", ""raisins""]"
Baked No Peek Chicken,"[""1 chicken, cup up"", ""1 c. rice"", ""1 can cream of celery soup"", ""1 can cream of mushroom soup"", ""1 1/2 c. milk"", ""1 envelope dry onion mix""]","[""Mix all ingredients except chicken."", ""Pour into 13 x 9 pan. Put chicken in."", ""Cover with foil."", ""Bake at 325\u00b0 for 2 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=100743,www.cookbooks.com,"[""chicken"", ""rice"", ""cream of celery soup"", ""cream of mushroom soup"", ""milk"", ""onion""]"
Pineapple Casserole,"[""3/4 c. sugar"", ""1 banana"", ""1 tsp. lemon juice"", ""1 tsp. flour"", ""1/4 c. butter"", ""2 c. crushed pineapple (do not drain)"", ""1 c. soft bread crumbs (packed)""]","[""Blend sugar, butter and banana."", ""Add pineapple, lemon juice, flour and bread crumbs."", ""Mix well."", ""Pour into greased 1 1/2-quart casserole."", ""Cover and bake at 400\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1064350,www.cookbooks.com,"[""sugar"", ""banana"", ""lemon juice"", ""flour"", ""butter"", ""pineapple"", ""bread crumbs""]"
Banana Split Cake,"[""2 1/2 sticks butter, divided"", ""2 c. graham cracker crumbs"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. confectioners sugar"", ""6 bananas"", ""1 can crushed pineapple, drained"", ""large container Cool Whip"", ""1 c. nuts, chopped or whole"", ""1 bottle maraschino cherries""]","[""Mix one stick of butter with graham cracker crumbs together; press into bottom of 13x9x2-inch pan."", ""Beat eggs, remaining butter, vanilla, and confectioners sugar for 15 full minutes. Spread mixture on crumbs."", ""Slice bananas on top."", ""Spread pineapple on top of bananas and cover with Cool Whip."", ""Sprinkle with nuts and cherries on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=107288,www.cookbooks.com,"[""butter"", ""graham cracker crumbs"", ""eggs"", ""vanilla"", ""confectioners sugar"", ""bananas"", ""pineapple"", ""nuts"", ""maraschino cherries""]"
Breakfast Pie,"[""2 Pet-Ritz frozen pie crusts"", ""1 roll sausage"", ""8 oz. shredded Cheddar cheese"", ""8 eggs, beaten""]","[""Crumble sausage. Cook. Drain. Put 1/2 in each pie crust, then put 1/2 cheese in each pie. Beat eggs and pour half in each pie. Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=129433,www.cookbooks.com,"[""Pet-Ritz"", ""roll sausage"", ""Cheddar cheese"", ""eggs""]"
Congealed Salad,"[""1 large can crushed pineapple"", ""1/4 c. sugar"", ""1 c. water"", ""2 (3 oz.) pkg. lemon jello"", ""1 (16 oz.) cottage cheese"", ""1 (8 oz.) Cool Whip"", ""1 c. chopped nuts"", ""1/2 c. chopped red cherries""]","[""Combine in saucepan the crushed pineapple, sugar and water; bring to boiling point."", ""Add lemon jello and cool."", ""Then add cottage cheese when cooled and fold in Cool Whip, nuts and cherries.""]",www.cookbooks.com/Recipe-Details.aspx?id=575843,www.cookbooks.com,"[""pineapple"", ""sugar"", ""water"", ""lemon jello"", ""cottage cheese"", ""nuts"", ""red cherries""]"
Carrot Soup,"[""1 lb. carrots, peeled and cubed"", ""1 lb. potatoes, peeled and cubed"", ""1/2 c. onion"", ""2 Tbsp. butter"", ""6 c. chicken broth"", ""1/2 tsp. thyme"", ""1 bay leaf"", ""1 c. heavy cream"", ""1 c. milk"", ""1/8 tsp. Tabasco"", ""1/2 tsp. Worcestershire"", ""1/2 tsp. sugar""]","[""Saute onion in butter in large pot."", ""Add carrots, potatoes and broth and boil."", ""Add spices and simmer 1/2 hour, covered."", ""Mash, then puree in blender."", ""Return to pot and add milk, cream and seasonings; mix."", ""Simmer about 1/2 hour and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=166308,www.cookbooks.com,"[""carrots"", ""potatoes"", ""onion"", ""butter"", ""chicken broth"", ""thyme"", ""bay leaf"", ""heavy cream"", ""milk"", ""Tabasco"", ""Worcestershire"", ""sugar""]"
Mandarin Shrimp Salad,"[""1 lb. (cooked weight) boiled shelled deveined shrimp (2 lb. raw shrimp in shell)"", ""5 oz. can water chestnuts, drained"", ""1/2 c. mayonnaise"", ""1/3 c. heavy cream, whipped"", ""11 oz. can mandarin orange segments, drained"", ""2 dashes Tabasco sauce"", ""salt and white pepper"", ""lettuce leaves"", ""1 bunch watercress"", ""2 oz. jar pimiento strips""]","[""Slice the water chestnuts as thin as possible."", ""Fold the whipped cream into the mayonnaise."", ""In salad bowl, combine the shrimp, mayonnaise mixture, water chestnuts, orange segments and Tabasco sauce."", ""Add salt and white pepper to taste."", ""Let the salad marinate in refrigerator for 1/2 hour before serving."", ""Line cold dinner plates with lettuce leaves."", ""Spoon the salad onto the lettuce."", ""Place 2 large sprigs of watercress on each portion of salad at opposite sides of serving plates."", ""Place the pimiento strips on top of salad just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=458996,www.cookbooks.com,"[""shrimp"", ""water chestnuts"", ""mayonnaise"", ""heavy cream"", ""orange segments"", ""Tabasco sauce"", ""salt"", ""lettuce leaves"", ""watercress"", ""pimiento strips""]"
Tea Cakes,"[""1/2 c. butter or margarine"", ""1 c. sugar"", ""2 eggs, beaten"", ""1 tsp. vanilla"", ""3 1/2 c. sifted flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 tsp. nutmeg"", ""1/2 c. dairy sour cream""]","[""Cream butter and sugar until light and fluffy."", ""Blend in eggs and vanilla."", ""Add combined dry ingredients alternately with sour cream, mixing well after each addition."", ""Chill several hours or overnight."", ""On lightly floured surface, roll out dough to 1/4-inch thickness; cut.""]",www.cookbooks.com/Recipe-Details.aspx?id=697414,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""salt"", ""nutmeg"", ""sour cream""]"
Fresh Apple Cake,"[""2 c. sugar"", ""3/4 c. vegetable oil"", ""1 tsp. vanilla"", ""1 tsp. cinnamon"", ""2 c. flour"", ""1/2 c. raisins"", ""2 eggs"", ""3 c. chopped apples"", ""1 c. chopped walnuts""]","[""Cream together sugar, vegetable oil, vanilla and cinnamon. Add flour, raisins, eggs, apples and walnuts."", ""Pour into 9 x 13 pan."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=31382,www.cookbooks.com,"[""sugar"", ""vegetable oil"", ""vanilla"", ""cinnamon"", ""flour"", ""raisins"", ""eggs"", ""apples"", ""walnuts""]"
Apple Crisp,"[""3 medium apples"", ""3/4 c. brown sugar"", ""1/2 c. flour"", ""3/4 c. oatmeal"", ""1/2 c. butter or margarine""]","[""Preheat oven to 350\u00b0."", ""Slice apples in an 8 x 8-inch baking dish."", ""Mix oats, sugar, flour and butter with fingers."", ""Crumble on top of apples."", ""Bake for about 35 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=917259,www.cookbooks.com,"[""apples"", ""brown sugar"", ""flour"", ""oatmeal"", ""butter""]"
Cheese Garlic Biscuits,"[""2 c. flour"", ""1 tsp. salt"", ""2 tsp. garlic powder"", ""3 tsp. baking powder"", ""3 oz. Mozzarella cheese, grated"", ""3 oz. sharp Cheddar cheese, grated"", ""4 Tbsp. salad oil"", ""1 1/2 c. milk""]","[""Mix dry ingredients."", ""Add salad oil and milk."", ""Spoon onto greased cookie sheet."", ""Bake at 425\u00b0 for 18 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=951962,www.cookbooks.com,"[""flour"", ""salt"", ""garlic powder"", ""baking powder"", ""Mozzarella cheese"", ""Cheddar cheese"", ""salad oil"", ""milk""]"
Cheese Ball,"[""8 oz. softened cream cheese"", ""8 oz. grated sharp Cheddar cheese"", ""2 Tbsp. finely chopped onion"", ""2 tsp. milk"", ""1/4 tsp. oregano"", ""chopped pecans""]","[""Combine cheeses, adding onion, milk and oregano."", ""Mix until blended."", ""Form into a ball on wax paper."", ""Roll in pecans until coated."", ""Refrigerate."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=345241,www.cookbooks.com,"[""cream cheese"", ""grated sharp"", ""onion"", ""milk"", ""oregano"", ""pecans""]"
Barbecue Sauce,"[""2 small bottles catsup"", ""2 bottles water"", ""4 Tbsp. cider vinegar"", ""4 Tbsp. Worcestershire sauce"", ""1 bay leaf"", ""1 clove garlic"", ""1 medium onion""]","[""Mix all ingredients."", ""Bring to a boil."", ""Reduce heat and simmer 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=422558,www.cookbooks.com,"[""catsup"", ""water"", ""cider vinegar"", ""Worcestershire sauce"", ""bay leaf"", ""clove garlic"", ""onion""]"
Holy Guacamole,"[""2 ripe avocados, peeled & diced"", ""1-1/2 Tbsp. lemon juice"", ""1 or 2 cloves of garlic, minced"", ""1 tsp. dried basil"", ""1/4 c. red pepper, diced"", ""2 Tbsp. salsa"", ""1-1/2 Tbsp. slivered almonds, coarsely chopped"", ""2 Tbsp. thinly sliced green onions"", ""1/2 tsp. salt"", ""1 Tbsp. cilantro (optional)"", ""sour cream for garnish""]","[""Mash 1 avocado, mix with lemon juice, cilantro, garlic, basil and salt. Stir in remaining diced avocado. Mix together with red pepper, salsa, onion and almonds.""]",www.cookbooks.com/Recipe-Details.aspx?id=33586,www.cookbooks.com,"[""avocados"", ""lemon juice"", ""garlic"", ""basil"", ""red pepper"", ""salsa"", ""slivered almonds"", ""green onions"", ""salt"", ""cilantro"", ""sour cream""]"
Ralphie'S Beef Stroganoff,"[""1 1/4 lb. beef tenderloin (fillet)"", ""3/4 medium onion"", ""2 (4 oz.) cans mushroom pieces"", ""1 pt. sour cream"", ""small amount milk"", ""garlic salt"", ""pepper""]","[""Chop onion and saute with mushrooms until slightly brown. Remove from pan."", ""Slice meat into thin strips and fry with a small amount of oil until cooked."", ""Sprinkle with garlic salt and pepper while frying."", ""A little browning in the bottom of the skillet is desirable."", ""Return onions and mushrooms to frying pan."", ""Add sour cream and enough milk to make a gravy.""]",www.cookbooks.com/Recipe-Details.aspx?id=892833,www.cookbooks.com,"[""beef tenderloin"", ""onion"", ""mushroom pieces"", ""sour cream"", ""amount milk"", ""garlic"", ""pepper""]"
Fruit Cookies,"[""2 sticks margarine"", ""2 c. light brown sugar"", ""2 eggs"", ""1/2 c. buttermilk"", ""3 1/2 c. sifted flour"", ""1 tsp. soda"", ""1 1/2 c. chopped pecans"", ""2 c. candied cherries"", ""2 c. chopped dates""]","[""Cream margarine, sugar and eggs; stir in buttermilk."", ""Sift flour and soda together; add to creamed mixture."", ""Fold in pecans, cherries and dates."", ""Drop small amounts onto lightly greased cookie sheet."", ""Bake at 400\u00b0 for 8 to 10 minutes."", ""Yields 6 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=530165,www.cookbooks.com,"[""margarine"", ""light brown sugar"", ""eggs"", ""buttermilk"", ""flour"", ""soda"", ""pecans"", ""candied cherries"", ""dates""]"
"Patty'S Taste ""N"" Stuff(Ground Beef And Macaroni Combo)  ","[""1 1/2 lb. ground beef"", ""1 c. chopped onion"", ""1 c. chopped green pepper"", ""2 (6 oz.) cans tomato paste"", ""1 (8 oz.) can tomato sauce"", ""2 lb. elbow macaroni, cooked"", ""2 pkg. spaghetti sauce mix"", ""1 1/2 qt. water"", ""2 Tbsp. oil""]","[""Saute onion and pepper in oil until tender. Add ground beef and cook until brown."", ""In a saucepan, combine ground beef mixture, tomato paste, tomato sauce, water and spaghetti sauce mix."", ""Cook on medium heat about 20 minutes, stirring to prevent sticking. Add macaroni. Simmer on low heat 5 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=613998,www.cookbooks.com,"[""ground beef"", ""onion"", ""green pepper"", ""tomato paste"", ""tomato sauce"", ""elbow macaroni"", ""spaghetti sauce mix"", ""water"", ""oil""]"
Vegetable Casserole,"[""2 cans mixed vegetables, drained"", ""1 small jar Cheez Whiz"", ""1/2 c. mayonnaise"", ""small chopped onion"", ""Ritz crackers, sprinkled over the top with a little butter""]","[""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=917719,www.cookbooks.com,"[""mixed vegetables"", ""mayonnaise"", ""onion"", ""crackers""]"
Chicken And Rice,"[""chicken"", ""rice"", ""onion"", ""minced garlic"", ""salt""]","[""Boil chicken with skin on until done when it is done remove from broth and take off bone."", ""Cut up onion put into broth."", ""Add minced garlic; cook for 5 minutes."", ""Add rice and"", ""cook until done. Add the chicken to the ingredients add salt to taste."", ""Serve with pears or bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=709588,www.cookbooks.com,"[""chicken"", ""rice"", ""onion"", ""garlic"", ""salt""]"
Hot Chicken Salad,"[""4 c. cubed, cooked chicken"", ""3 c. chopped celery"", ""2 tsp. salt"", ""1/4 c. finely chopped onion"", ""1 Tbsp. lemon juice"", ""2 c. mayonnaise"", ""1/4 c. dry vermouth"", ""1/2 c. toasted, slivered almonds"", ""4 c. crushed corn flakes"", ""1/2 c. Parmesan cheese""]","[""Mix chicken and the first 7 ingredients together."", ""Let stand 1 hour."", ""Spread in a 9 x 10-inch pan."", ""Sprinkle crushed corn flakes and Parmesan cheese on top."", ""Bake at 350\u00b0 for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1023680,www.cookbooks.com,"[""chicken"", ""celery"", ""salt"", ""onion"", ""lemon juice"", ""mayonnaise"", ""almonds"", ""corn flakes"", ""Parmesan cheese""]"
Chicken Or Beef Hekka,"[""chicken, cut up in 1 x 1-inch pieces"", ""beef, cut up in thin 2-inch long slices"", ""soy sauce"", ""flour"", ""whole ginger"", ""garlic cloves"", ""watercress"", ""sugar to taste"", ""bamboo shoots, sliced (optional)"", ""rice""]","[""Cook chicken and beef in soy sauce until brown."", ""Add flour and water to cover meat."", ""Add ginger and garlic cloves to your taste. Before adding watercress, take garlic and ginger out."", ""Add sugar to your taste."", ""If you like bamboo shoots, add some sliced pieces. Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=750468,www.cookbooks.com,"[""chicken"", ""beef"", ""soy sauce"", ""flour"", ""ginger"", ""garlic"", ""watercress"", ""sugar"", ""bamboo shoots"", ""rice""]"
Lemon Pepper Chicken,"[""2/3 c. ReaLemon juice"", ""6 Tbsp. water"", ""2 tsp. Wyler's chicken flavor instant bouillon"", ""2 cloves garlic, chopped"", ""1 tsp. pepper"", ""2 to 3 lb. chicken pieces""]","[""In plastic bag, combine all ingredients, except chicken."", ""Add chicken."", ""Cover."", ""Marinate in refrigerator for 4 hours or overnight."", ""Remove chicken from marinade."", ""Heat marinade thoroughly."", ""Grill or broil chicken, basting frequently with marinade.""]",www.cookbooks.com/Recipe-Details.aspx?id=282957,www.cookbooks.com,"[""ReaLemon juice"", ""water"", ""bouillon"", ""garlic"", ""pepper"", ""chicken pieces""]"
Ham And Egg Casserole,"[""10 slices white bread"", ""10 slices ham, chopped"", ""3 c. shredded Cheddar cheese"", ""8 eggs, beaten"", ""2 1/2 c. milk"", ""1/2 tsp. onion salt"", ""salt and pepper to taste""]","[""In a greased 13 x 9 x 2-inch baking pan layer half of the bread, chopped ham and cheese; repeat."", ""Combine eggs, milk, onion salt, salt and pepper."", ""Pour over layered mixture."", ""Cover and refrigerate overnight."", ""Bake in 375\u00b0 oven for 40 minutes or until bubbly."", ""A good Sunday morning brunch.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016791,www.cookbooks.com,"[""white bread"", ""ham"", ""Cheddar cheese"", ""eggs"", ""milk"", ""onion salt"", ""salt""]"
Cheese Ball,"[""16 oz. shredded Cheddar cheese"", ""1 lb. bacon"", ""1/2 c. chopped green onion"", ""2 (8 oz.) pkg. cream cheese, softened"", ""chopped nuts or parsley""]","[""Fry bacon and crumble."", ""In a large mixing bowl, combine Cheddar cheese, cream cheese, green onion and bacon."", ""Squish it all together with hands until everything is evenly mixed."", ""Form into balls, whatever size you prefer."", ""Roll the ball in chopped nuts or parsley."", ""Keep chilled in refrigerator, until ready to serve, so it becomes firm."", ""Serve with your favorite crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=456315,www.cookbooks.com,"[""Cheddar cheese"", ""bacon"", ""green onion"", ""cream cheese"", ""nuts""]"
Oven Beef Stew,"[""3 lb. beef stew meat"", ""3 onions, sliced"", ""5 carrots, sliced"", ""3 potatoes, diced"", ""1 can peas, drained"", ""1/2 c. tomato soup"", ""1/2 c. cream of celery soup"", ""1 bay leaf"", ""salt and pepper"", ""1/2 can liquid from peas""]","[""Sift approximately 3 1/2 cups flour into all ingredients in large baking pot."", ""Cover tightly with foil or use lid if ovenproof. Bake 5 hours at 275\u00b0."", ""This is a sure thing."", ""Just put it in the oven and wait.""]",www.cookbooks.com/Recipe-Details.aspx?id=490706,www.cookbooks.com,"[""beef stew meat"", ""onions"", ""carrots"", ""potatoes"", ""peas"", ""tomato soup"", ""cream of celery soup"", ""bay leaf"", ""salt"", ""liquid from peas""]"
Fresh Peach Pie,"[""1 pie crust (unbaked)"", ""1 scant c. sugar"", ""1/2 c. flour"", ""3 Tbsp. butter"", ""7 fresh peaches"", ""nutmeg""]","[""Mix the sugar, flour and butter to make streusel mixture. Sprinkle 4 tablespoons streusel mixture in bottom of pie crust. Peel and cut peaches in half."", ""Place, round side up, in pan. Sprinkle remainder of streusel on top; sprinkle with nutmeg."", ""Bake at 450\u00b0 for 10 minutes, then at 350\u00b0 for 30 minutes, or until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=705979,www.cookbooks.com,"[""pie crust"", ""sugar"", ""flour"", ""butter"", ""peaches"", ""nutmeg""]"
Venison Chili,"[""1 lb. ground deer"", ""1 large onion, chopped"", ""1 can chili beans"", ""3 cans diced tomatoes"", ""2 tsp. chili powder""]","[""Brown venison and onion in skillet."", ""In pan put rest of ingredients."", ""Bring to boil and then add meat."", ""Cook until done. Add 2 tablespoons brown sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=100733,www.cookbooks.com,"[""ground deer"", ""onion"", ""chili beans"", ""tomatoes"", ""chili powder""]"
Barbecued Meatballs And Baked Beans,"[""1 lb. ground beef"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/3 c. bread crumbs"", ""1/4 c. catsup"", ""2 Tbsp. each: brown sugar, vinegar and Worcestershire sauce"", ""1 tsp. mustard"", ""2 (1 lb.) cans pork and beans""]","[""Mix together the beef, salt, pepper, bread crumbs and 3/4 cup water."", ""Shape into balls, brown and pour off the fat."", ""Add all but beans."", ""Simmer for 5 minutes."", ""Add beans and bake 25 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=777663,www.cookbooks.com,"[""ground beef"", ""salt"", ""pepper"", ""bread crumbs"", ""catsup"", ""brown sugar"", ""mustard"", ""pork""]"
Bran Muffins,"[""1 c. Bran Buds"", ""1 c. All-Bran"", ""1 c. boiling water"", ""1 1/4 c. sugar"", ""1/2 c. shortening, melted"", ""2 1/2 c. flour"", ""2 eggs, beaten"", ""2 c. buttermilk"", ""1/2 tsp. salt"", ""2 1/2 tsp. soda""]","[""Mix salt"", ""and soda with flour."", ""Pour boiling water over bran and"", ""set aside."", ""Mix other ingredients and add bran."", ""Mix all thoroughly"", ""and refrigerate."", ""(Can be kept up to six weeks when tightly covered.) Bake at 400\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=775312,www.cookbooks.com,"[""Bran"", ""All-Bran"", ""boiling water"", ""sugar"", ""shortening"", ""flour"", ""eggs"", ""buttermilk"", ""salt"", ""soda""]"
Shrimp Dip,"[""8 oz. pkg. cream cheese"", ""juice of 1 lemon"", ""6 green onions, chopped"", ""dash of Worcestershire sauce"", ""dash of Tony Chachere's Creole seasoning powder"", ""1 c. mayonnaise"", ""2 cans baby shrimp, drained or 1 bag frozen""]","[""Blend lemon and cream cheese."", ""Add other ingredients and mix. Refrigerate 24 hours before serving."", ""Serve with Chicken in a Biskit crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=285139,www.cookbooks.com,"[""cream cheese"", ""lemon"", ""green onions"", ""Worcestershire sauce"", ""Chachere"", ""mayonnaise"", ""baby shrimp""]"
Guacamole,"[""1 large avocado"", ""1/2 lemon"", ""2 tsp. grated onion"", ""3 to 4 drops Tabasco sauce"", ""garlic salt"", ""Fritos or any corn chips""]","[""Mash meat of 1 very, very, large avocado with a fork."", ""Add juice of lemon, salt and pepper."", ""Add grated onion, dash of garlic salt and Tabasco sauce."", ""Beat with hand mixer until smooth."", ""Serve with corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=209463,www.cookbooks.com,"[""avocado"", ""lemon"", ""onion"", ""Tabasco sauce"", ""garlic"", ""Fritos""]"
Toffee Bars,"[""1 stick butter"", ""1 stick oleo"", ""1/2 c. sugar"", ""graham crackers"", ""chopped pecans""]","[""Preheat oven to 350\u00b0."", ""Cover bottom of cookie sheet with graham crackers."", ""Melt butter and oleo over medium heat; add sugar."", ""Bring to a hard boil, stirring continually."", ""Boil 2 minutes."", ""Pour over graham crackers covering completely. Sprinkle with pecans."", ""Bake 10 minutes."", ""Watch that it doesn't burn around to edges."", ""Remove from oven and let cool 2 to 3 minutes."", ""Remove from pan to cooling rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=304216,www.cookbooks.com,"[""butter"", ""oleo"", ""sugar"", ""graham crackers"", ""pecans""]"
Quick Chocolate Chip Cookie Bars,"[""1/4 c. sugar"", ""1/4 c. brown sugar"", ""1/4 c. vegetable oil"", ""1/2 tsp. vanilla"", ""1 egg"", ""1 c. all-purpose flour"", ""1/4 tsp. baking soda"", ""1/4 tsp. salt"", ""1/2 c. semi-sweet chocolate chips""]","[""Preheat oven to 375\u00b0."", ""Mix sugars, oil, vanilla and egg in a bowl with a spoon until smooth."", ""Stir in flour, salt and baking soda."", ""Spread dough into a greased square or round (8 or 9-inch) cake pan."", ""Sprinkle with chips."", ""Bake for 10 to 12 minutes."", ""Cool. Cut into squares or wedges.""]",www.cookbooks.com/Recipe-Details.aspx?id=992726,www.cookbooks.com,"[""sugar"", ""brown sugar"", ""vegetable oil"", ""vanilla"", ""egg"", ""flour"", ""baking soda"", ""salt"", ""semi-sweet chocolate chips""]"
Western Baked Chicken,"[""8 boneless and skinless chicken breasts"", ""1 (8 oz.) bottle Western 98% fat-free dressing"", ""1/4 c. chopped green peppers"", ""1 1/2 c. cornflake crumbs"", ""1 tsp. chili powder"", ""1/2 tsp. onion powder""]","[""Combine 1/2 teaspoon chili powder with bread crumbs."", ""Combine all other ingredients and pour over chicken breasts which lay in buttered casserole."", ""Cover with bread crumb mixture."", ""Bake at 375\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=167578,www.cookbooks.com,"[""chicken breasts"", ""dressing"", ""green peppers"", ""cornflake crumbs"", ""chili powder"", ""onion powder""]"
Fresh Apple Cake,"[""3 c. sugar"", ""1 1/2 c. cooking oil"", ""3 c. flour"", ""1 tsp. each soda, salt, allspice, cinnamon"", ""3 eggs"", ""1 tsp. vanilla"", ""3 c. raw apples, grated"", ""1 c. pecans""]","[""Cream sugar and oil."", ""Sift remainder of dry ingredients and add to creamed mixture alternately with 1 well beaten egg at a time. Add vanilla, apples and nuts."", ""Pour into greased and floured Bundt pan."", ""Bake 325\u00b0 oven for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=424003,www.cookbooks.com,"[""sugar"", ""cooking oil"", ""flour"", ""each soda"", ""eggs"", ""vanilla"", ""apples"", ""pecans""]"
Old Settlers Beans,"[""1/2 lb. hamburger, browned"", ""1/2 lb. bacon, cooked and chopped"", ""1 onion, chopped"", ""1/3 c. brown sugar"", ""1/3 c. sugar"", ""1/4 c. ketchup"", ""1/4 c. barbecue sauce"", ""2 Tbsp. mustard"", ""2 Tbsp. molasses"", ""1 tsp. chili powder"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 (16 oz.) kidney beans"", ""1 (16 oz.) butter-lima"", ""1 (16 oz.) pork and beans""]","[""Add all ingredients except hamburger, bacon and onion."", ""Pour all ingredients into large baking pan."", ""Add beans."", ""Add hamburger, bacon and onion."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=895925,www.cookbooks.com,"[""hamburger"", ""bacon"", ""onion"", ""brown sugar"", ""sugar"", ""ketchup"", ""barbecue sauce"", ""mustard"", ""molasses"", ""chili powder"", ""salt"", ""pepper"", ""kidney beans"", ""butter"", ""pork""]"
Cauliflower And Lettuce Salad,"[""1 head cauliflower"", ""1 head lettuce"", ""1 onion (sweet Bermuda or Noon Day), chopped"", ""1 lb. crisp bacon"", ""1 c. Hellmann's (I prefer salad dressing; your choice)"", ""Parmesan cheese, grated (optional)""]","[""Cut up cauliflower."", ""Tear up lettuce (I prefer to use hands instead of knife)."", ""Crumble up bacon."", ""Mix all ingredients together with dressing."", ""Sprinkle cheese over top.""]",www.cookbooks.com/Recipe-Details.aspx?id=807555,www.cookbooks.com,"[""cauliflower"", ""head lettuce"", ""onion"", ""crisp bacon"", ""salad dressing"", ""Parmesan cheese""]"
Devil Dogs (Whoopie Pies),"[""1/2 c. shortening"", ""1 c. sugar"", ""1 egg"", ""2 c. flour"", ""1 1/2 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. cocoa"", ""1 c. milk"", ""1 tsp. vanilla""]","[""Preheat oven to 425\u00b0. Cream shortening and sugar. Add egg and mix. Add dry ingredients with milk and mix. Add vanilla and mix again. Drop by teaspoonful on ungreased cookie sheet. Bake for 7 to 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=135892,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""flour"", ""baking soda"", ""baking powder"", ""salt"", ""cocoa"", ""milk"", ""vanilla""]"
Pepper Steak With Rice,"[""3 c. hot cooked rice"", ""1 lb. lean beef round steak"", ""1 Tbsp. paprika"", ""2 Tbsp. butter or margarine"", ""2 cloves garlic, crushed"", ""1 1/2 c. beef broth"", ""1 c. sliced green onions"", ""2 green peppers, cut in strips"", ""2 Tbsp. cornstarch"", ""1/4 c. water"", ""1/4 c. soy sauce"", ""2 large fresh tomatoes, cut in eighths""]","[""While rice is cooking, pound steak to 1/4-inch thick and cut into 1/4-inch strips."", ""Sprinkle meat with paprika and allow to stand while preparing other ingredients."", ""Using a large skillet, brown meat in butter."", ""Add garlic and broth."", ""Cover and simmer for 30 minutes."", ""Stir in onions and green peppers."", ""Cover and cook for 5 minutes more."", ""Blend cornstarch, water and soy sauce."", ""Stir into meat mixture."", ""Cook, stirring, until clean and thickened, about 2 minutes."", ""Add tomatoes and stir gently."", ""Serve over beds of fluffy rice."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=560239,www.cookbooks.com,"[""hot cooked rice"", ""lean beef"", ""paprika"", ""butter"", ""garlic"", ""beef broth"", ""green onions"", ""green peppers"", ""cornstarch"", ""water"", ""soy sauce"", ""tomatoes""]"
Grape-Nuts Pudding,"[""3/4 c. Grape-Nuts"", ""1/4 c. butter or margarine"", ""1/2 c. sugar"", ""3 eggs, well beaten"", ""2 c. milk"", ""1/4 c. raisins"", ""1/8 tsp. nutmeg"", ""1/8 tsp. salt""]","[""Mix cereal with butter."", ""Blend sugar into eggs."", ""Add cereal mixture and remaining ingredients."", ""Mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=916193,www.cookbooks.com,"[""Grape-Nuts"", ""butter"", ""sugar"", ""eggs"", ""milk"", ""raisins"", ""nutmeg"", ""salt""]"
Banana Split Salad,"[""1 large tub Cool Whip"", ""1 can Eagle Brand milk"", ""1 can cherry pie filling"", ""1 (8 oz.) can pineapple, well drained"", ""3 bananas, chopped"", ""1/2 c. chopped nuts""]","[""Combine Cool Whip and evaporated milk in a large bowl."", ""Beat well."", ""Fold in remaining ingredients."", ""Chill until serving time.""]",www.cookbooks.com/Recipe-Details.aspx?id=1021793,www.cookbooks.com,"[""milk"", ""cherry pie filling"", ""pineapple"", ""bananas"", ""nuts""]"
Baked Deer Loin,"[""1 lb. deer loin"", ""1 can cream of mushroom soup with roasted garlic"", ""1/2 c. milk"", ""flour"", ""Butter Flavor Crisco""]","[""Slice tenderloin in 1/4 inch thick slices, tenderize until flat. Roll in flour, fry in skillet in Butter Flavor Crisco until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=38700,www.cookbooks.com,"[""deer loin"", ""cream of mushroom soup"", ""milk"", ""flour"", ""Butter""]"
Double Decker Fudge,"[""1 c. Reese's peanut butter chips"", ""1 (14 oz.) can sweetened condensed milk (not evaporated)"", ""1 tsp. vanilla extract"", ""1 c. semi-sweet chocolate chips""]","[""In a 2-cup glass measure with handle, combine peanut butter chips and 2/3 cup sweetened condensed milk."", ""Cook on 100% power (High) in microwave for 1 to 1 1/2 minutes, stirring after 1 minute, until chips are melted and mixture is smooth."", ""Stir in 1/2 teaspoon vanilla; spread evenly into foil lined 8-inch square pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=629222,www.cookbooks.com,"[""butter chips"", ""condensed milk"", ""vanilla extract"", ""semi-sweet chocolate chips""]"
Pennsylvania Dutch Pot Pie,"[""1 qt. chicken broth"", ""2 c. diced, cooked chicken"", ""2 diced potatoes"", ""1 c. diced celery"", ""1/4 c. diced onion"", ""2 beaten eggs"", ""1/4 tsp. salt"", ""1/2 c. milk"", ""flour (enough to make stiff biscuit like dough)""]","[""Knead briefly and roll out on floured surface as thin as you can."", ""Cut into squares."", ""Drop into boiling broth and cook 15 minutes or until done."", ""Add parsley before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=521088,www.cookbooks.com,"[""chicken broth"", ""chicken"", ""potatoes"", ""celery"", ""onion"", ""eggs"", ""salt"", ""milk"", ""flour""]"
Surprise Meat Loaf,"[""1 c. applesauce"", ""2 tsp. salt"", ""1/2 tsp. nutmeg"", ""1/4 tsp. pepper"", ""2 lb. ground beef"", ""1 1/2 c. coarse bread crumbs"", ""1 medium onion, chopped"", ""1 egg, slightly beaten"", ""4 oz. Cheddar cheese, cubed""]","[""Combine applesauce, salt, nutmeg and pepper."", ""Add ground beef, bread crumbs, chopped onion and egg; mix thoroughly."", ""Fold cheese into meat mixture."", ""Mold into a 9 x 5-inch loaf pan and bake at 350\u00b0 for 75 minutes."", ""Let stand 5 to 10 minutes before slicing.""]",www.cookbooks.com/Recipe-Details.aspx?id=1025595,www.cookbooks.com,"[""applesauce"", ""salt"", ""nutmeg"", ""pepper"", ""ground beef"", ""bread crumbs"", ""onion"", ""egg"", ""Cheddar cheese""]"
Chicken And Rice,"[""2 1/2 lb. chicken"", ""5 c. water"", ""1 large onion"", ""1 tsp. salt"", ""2 cloves garlic"", ""2 c. rice (use Vigo pkg.)"", ""1 1/2 c. canned tomatoes (Mexican)"", ""1 green pepper, diced"", ""1 tsp. Vigo or Spanish seasoning""]","[""Cook chicken in water; take off bones."", ""Saute pepper and onion in oil or fat."", ""Add tomatoes; cook about 15 minutes."", ""Put rice and chicken in baking pan with four cups chicken broth."", ""Salt to taste. Add tomato mixture and Spanish seasoning."", ""Blend well."", ""Cover with foil and bake in 375\u00b0 oven for 45 minutes."", ""Chicken will come to top of rice."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=902481,www.cookbooks.com,"[""chicken"", ""water"", ""onion"", ""salt"", ""garlic"", ""rice"", ""tomatoes"", ""green pepper"", ""Spanish seasoning""]"
Beer Batter For Chicken,"[""1 1/2 c. flour"", ""1 Tbsp. cooking oil"", ""3/4 can beer"", ""3 egg whites""]","[""Stir together the first 3 ingredients, then beat egg whites until stiff."", ""Fold into the first mixture."", ""This is a great batter for chicken!""]",www.cookbooks.com/Recipe-Details.aspx?id=881971,www.cookbooks.com,"[""flour"", ""cooking oil"", ""beer"", ""egg whites""]"
Spice Tea,"[""13 oz. Tang"", ""1 large instant tea"", ""1 tsp. cinnamon"", ""1 tsp. allspice"", ""1 small pkg. pineapple-orange Jell-O"", ""1 (3 oz.) Country Time lemonade"", ""1 tsp. cloves"", ""1 c. sugar""]","[""Mix well, store in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=389279,www.cookbooks.com,"[""cinnamon"", ""allspice"", ""pineapple"", ""cloves"", ""sugar""]"
Layered Chocolate Delight,"[""1 1/4 c. Bisquick baking mix"", ""3 Tbsp. margarine"", ""1 c. powdered sugar"", ""1 (8 oz.) pkg. cream cheese"", ""1 (3/4 oz.) pkg. chocolate pudding (instant)"", ""1 1/2 c. milk"", ""1 Tbsp. powdered sugar"", ""1 Tbsp. brown sugar"", ""1/4 c. semi-sweet chocolate chips"", ""1 c. Cool Whip"", ""1 (3/4 oz.) pkg. vanilla pudding (instant)"", ""1 1/2 c. Cool Whip (rest of container)""]","[""Heat oven to 375\u00b0."", ""Mix Bisquick, brown sugar, margarine, and chips until crumbly."", ""Press in an ungreased 9 x 13-inch pan."", ""Beat powdered sugar and cream cheese."", ""Add Cool Whip."", ""Spread over cooled crust."", ""Mix chocolate pudding until thick."", ""Spread over cream cheese layer."", ""Mix vanilla pudding until thick."", ""Spread over chocolate layer."", ""Mix Cool Whip and powdered sugar together and spread over vanilla layer."", ""Top with chopped nuts."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=945296,www.cookbooks.com,"[""Bisquick baking mix"", ""margarine"", ""powdered sugar"", ""cream cheese"", ""chocolate pudding"", ""milk"", ""powdered sugar"", ""brown sugar"", ""semi-sweet chocolate chips"", ""vanilla pudding""]"
Monkey Bread,"[""4 small cans biscuits"", ""1 Tbsp. cinnamon"", ""1/3 c. white sugar"", ""1/2 c. chopped pecans"", ""3/4 stick butter"", ""1/2 c. brown sugar""]","[""Divide biscuits into 1/4-inch pieces and drop in a plastic bag of sugar and cinnamon."", ""Shake well and layer in greased tube pan. Sprinkle with nuts on each layer."", ""Melt in pan butter and brown sugar."", ""Pour on top of layers and bake at 350\u00b0 for 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=649304,www.cookbooks.com,"[""biscuits"", ""cinnamon"", ""white sugar"", ""pecans"", ""butter"", ""brown sugar""]"
Sweet Potato Casserole,"[""3 c. mashed sweet potatoes"", ""1 1/2 c. sugar"", ""2 eggs, well beaten"", ""1 small can Carnation milk"", ""1 Tbsp. cornstarch"", ""1 Tbsp. vanilla""]","[""Mash potatoes into fine paste."", ""Mix cornstarch with sugar and add to paste."", ""Add vanilla, milk and butter."", ""Pour into casserole dish and bake at 350\u00b0 until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=512905,www.cookbooks.com,"[""mashed sweet potatoes"", ""sugar"", ""eggs"", ""Carnation milk"", ""cornstarch"", ""vanilla""]"
Sawdust Salad,"[""1 pkg. orange jello"", ""1 pkg. lemon jello"", ""2 bananas, sliced"", ""1 large can crushed pineapple, drained"", ""1 small pkg. miniature marshmallows"", ""1 large pkg. vanilla instant pudding"", ""1 (8 oz.) cream cheese"", ""1 large Cool Whip""]","[""Mix"", ""jello"", ""together"", ""by"", ""directions on box in a mixing bowl and"", ""chill\tuntil it's soft, then add bananas, pineapple and marshmallows."", ""Pour"", ""into"", ""a"", ""large Pyrex baking dish and chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=652822,www.cookbooks.com,"[""orange jello"", ""lemon jello"", ""bananas"", ""pineapple"", ""marshmallows"", ""vanilla instant pudding"", ""cream cheese""]"
Curry Chicken,"[""3 lb. chicken"", ""3 Tbsp. milk"", ""3 Tbsp. melted butter"", ""1/4 c. prepared mustard"", ""1/2 c. honey (optional)"", ""1 tsp. curry powder"", ""1 tsp. salt""]","[""Mix milk, butter, mustard, honey, curry and salt in bowl until blended."", ""Roll chicken in mixture, making sure it is well coated. Place chicken in roasting pan and place in 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=710976,www.cookbooks.com,"[""chicken"", ""milk"", ""butter"", ""prepared mustard"", ""honey"", ""curry powder"", ""salt""]"
Out Of This World Cake,"[""2 sticks margarine"", ""2 c. sugar"", ""5 eggs"", ""1 Tbsp. baking powder"", ""1 (No. 2) can crushed pineapple"", ""1 tsp. vanilla flavoring"", ""1 c. milk"", ""1 can flaked coconut"", ""1 c. chopped pecans"", ""1 (14 oz.) pkg. graham crackers, crushed""]","[""Cream butter and sugar; add eggs, one at a time, beating thoroughly."", ""Add vanilla."", ""Add graham cracker crumbs and baking powder together and add alternately with milk to the first mixture. Mix well, then add crushed pineapple (undrained) coconut and pecans."", ""Bake at 350\u00b0 for 1 hour in tube pan."", ""Dust with confectioners sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=759834,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""baking powder"", ""pineapple"", ""vanilla flavoring"", ""milk"", ""flaked coconut"", ""pecans"", ""graham crackers""]"
Meat Roll A La Kiev,"[""500 grams beef or veal (about 1 1/3 lb.)"", ""50 grams salt pork or bacon (about 1.76 oz.)"", ""3 eggs"", ""2 to 3 cloves garlic"", ""2 Tbsp. flour"", ""salt and pepper to taste""]","[""Rinse a long slice of meat and pat dry."", ""Pound it lightly with a mallet; salt and pepper it."", ""Put on it slices of salt pork or bacon and hard-boiled eggs cut into quarters."", ""Roll meat up and dredge in flour."", ""Fry, add some beef stock and bake in oven until done at 350\u00b0."", ""Just before the meat is done, add minced garlic. Serve with potatoes and vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=345415,www.cookbooks.com,"[""beef"", ""salt"", ""eggs"", ""garlic"", ""flour"", ""salt""]"
"""Arni Psito"" - Roast Leg Of Lamb","[""1 (8 to 10 lb.) fresh leg of lamb"", ""1/2 lemon"", ""3 1/2 tsp. salt"", ""1/2 tsp. black pepper"", ""1/2 tsp. dried oregano"", ""2 Tbsp. onion, chopped"", ""1/2 tsp. fresh parsley, chopped"", ""6 cloves garlic, sliced"", ""2 c. water"", ""1 c. good dry red wine"", ""1/3 c. olive oil""]","[""Preheat oven for 15 minutes to 350\u00b0."", ""Trim fat from leg of lamb; rub it with juice from half lemon, then with 3 tablespoons salt on all sides.""]",www.cookbooks.com/Recipe-Details.aspx?id=281115,www.cookbooks.com,"[""lamb"", ""lemon"", ""salt"", ""black pepper"", ""oregano"", ""onion"", ""fresh parsley"", ""garlic"", ""water"", ""red wine"", ""olive oil""]"
Robert Redford Dessert,"[""2 c. flour"", ""3/4 c. butter or margarine"", ""1/2 c. nuts, finely chopped"", ""1 (8 oz.) pkg. cream cheese (room temperature)"", ""3/4 c. confectioners sugar"", ""1 (9 oz.) container Cool Whip"", ""3 c. milk"", ""2 (3 3/4 oz. size) pkg. instant chocolate pudding mix""]","[""In medium pan, mix flour and butter with pastry blender."", ""Stir in walnuts and press mixture into bottom of a 13 x 9-inch pan. Bake for 20 minutes at 325\u00b0 or until lightly browned. Remove from oven and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=422252,www.cookbooks.com,"[""flour"", ""butter"", ""nuts"", ""cream cheese"", ""confectioners sugar"", ""milk"", ""instant chocolate pudding mix""]"
Hamburger Casserole,"[""1 lb. hamburger"", ""1 can biscuits"", ""1 can tomato sauce"", ""chili powder"", ""Mozzarella cheese""]","[""Brown hamburger and season; drain."", ""Add tomato sauce to hamburger."", ""Spread biscuits across the bottom of casserole dish. Spread a layer of hamburger, then a layer of cheese."", ""Top with remaining biscuits."", ""Bake until biscuits are done at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=492860,www.cookbooks.com,"[""hamburger"", ""biscuits"", ""tomato sauce"", ""chili powder"", ""Mozzarella cheese""]"
Potato Soup,"[""potatoes"", ""onions"", ""celery"", ""carrots"", ""ham"", ""salt and pepper"", ""1 can evaporated milk"", ""butter"", ""Potato Buds""]","[""Slice carrots, onion, celery, and potatoes."", ""Boil until tender. Cube ham and add to vegetables."", ""Add 1 can evaporated milk."", ""Slowly add Potato Buds to thicken."", ""Add butter, salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=379257,www.cookbooks.com,"[""potatoes"", ""onions"", ""celery"", ""carrots"", ""ham"", ""salt"", ""milk"", ""butter""]"
Stir-Fried Beef And Broccoli,"[""1 lb. boneless sirloin steak"", ""2 Tbsp. dry sherry"", ""2 Tbsp. soy sauce"", ""1 garlic clove, minced"", ""1/2 tsp. ground ginger"", ""3 Tbsp. vegetable oil"", ""1 small bunch broccoli, separated into florets"", ""3 scallions, chopped"", ""1/4 lb. fresh mushrooms, sliced"", ""2 tsp. cornstarch"", ""1/2 c. beef broth""]","[""Cut steak across grain on a slight diagonal into thin strips. In a medium bowl, combine sherry, soy sauce, garlic and ginger. Add beef slices and toss to coat.""]",www.cookbooks.com/Recipe-Details.aspx?id=405430,www.cookbooks.com,"[""boneless sirloin steak"", ""sherry"", ""soy sauce"", ""garlic"", ""ground ginger"", ""vegetable oil"", ""broccoli"", ""scallions"", ""fresh mushrooms"", ""cornstarch"", ""beef broth""]"
Popovers(Portuguese)  ,"[""1 c. sifted flour"", ""1 c. milk"", ""1/2 tsp. salt"", ""2 eggs""]","[""Beat together ingredients with rotary beater just until smooth."", ""Pour into well-greased deep muffin cup (3/4 full) or oven glass cups (1/2 full). Bake at 425\u00b0 for 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1040922,www.cookbooks.com,"[""flour"", ""milk"", ""salt"", ""eggs""]"
Batter For Fried Shrimp Or Onion Rings,"[""1 c. flour"", ""1/2 tsp. salt"", ""2/3 c. water"", ""2 Tbsp. oil"", ""1 egg white, beaten stiff""]","[""Sift dry ingredients."", ""Add water and oil; beat until smooth. Fold in egg white just before frying."", ""Coat fan-tail shrimp or onion rings and fry in deep fat until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=798939,www.cookbooks.com,"[""flour"", ""salt"", ""water"", ""oil"", ""egg""]"
Meringue For Pies,"[""1 Tbsp. cornstarch"", ""2 Tbsp. cold water"", ""1/2 c. boiling water"", ""3 egg whites"", ""6 Tbsp. sugar"", ""pinch of salt"", ""1 tsp. vanilla""]","[""Dissolve cornstarch in cold water and add boiling water. Slowly bring to boil, stirring constantly."", ""This goes fast as there is little liquid involved."", ""Put aside to cool."", ""Beat egg whites until frothy."", ""On high speed, gradually add sugar and salt until peaks form."", ""Add vanilla."", ""Switch to low speed."", ""Gradually add cooled cornstarch mixture."", ""Turn to high speed."", ""Beat well until peaks stand when beater is withdrawn."", ""Pile on pie filling. Bake at 375\u00b0 until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=194133,www.cookbooks.com,"[""cornstarch"", ""cold water"", ""boiling water"", ""egg whites"", ""sugar"", ""salt"", ""vanilla""]"
Hermits,"[""2 c. brown sugar"", ""1 c. shortening"", ""2 eggs"", ""1/2 c. cold coffee"", ""3 1/2 to 4 c. flour"", ""1 tsp. salt"", ""1 tsp. nutmeg"", ""1 tsp. cinnamon"", ""1 tsp. soda"", ""1 c. raisins"", ""1/2 c. nuts, chopped""]","[""Cream sugar and shortening well."", ""Add eggs, mix well."", ""Add cold coffee."", ""Sift flour, salt, nutmeg, cinnamon and soda together."", ""Add to creamed ingredients."", ""Mix well."", ""Add nuts and raisins."", ""Place 1 teaspoon of dough for each cookie on cookie sheet."", ""Bake at 350\u00b0 for about 10 minutes or lightly brown."", ""Do not overcook.""]",www.cookbooks.com/Recipe-Details.aspx?id=823260,www.cookbooks.com,"[""brown sugar"", ""shortening"", ""eggs"", ""cold coffee"", ""flour"", ""salt"", ""nutmeg"", ""cinnamon"", ""soda"", ""raisins"", ""nuts""]"
Tortilla Casserole,"[""1/2 lb. ground beef"", ""2 cans chili with beans"", ""1 small can tomato sauce"", ""5 corn tortillas"", ""Cheddar cheese, grated"", ""butter or oleo""]","[""Brown meat; drain, then add chili."", ""Warm thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=778348,www.cookbooks.com,"[""ground beef"", ""chili with beans"", ""tomato sauce"", ""corn tortillas"", ""Cheddar cheese"", ""butter""]"
Fruit Cobbler,"[""1 stick margarine"", ""1 1/2 c. sugar"", ""1 c. flour"", ""3/4 c. milk"", ""2 c. berries with juice (or any fruit)""]","[""Melt butter in pan."", ""Mix 1 cup sugar, flour and milk into batter."", ""Pour into butter but do not mix."", ""Combine berries, 1/2 cup sugar and 1/2 cup juice and pour over batter."", ""Do not mix. Bake at 325\u00b0 for one hour."", ""Serve warm or cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=743372,www.cookbooks.com,"[""margarine"", ""sugar"", ""flour"", ""milk""]"
Sister Mary'S Chicken Pot Pie,"[""2 cans cream of chicken soup"", ""1 (16 oz.) can mixed vegetables"", ""2 c. cooked, dried chicken"", ""1/2 c. milk (less makes it thicker)"", ""1/2 tsp. thyme"", ""1/2 tsp. black pepper"", ""2 (9-inch) frozen pie crusts, thawed"", ""1 egg, slightly beaten (optional)""]","[""Combine first 6 ingredients and spoon into prepared pie crust. Cover with top crust."", ""Crimp edges to seal."", ""Slit top crust and brush with egg, if desired."", ""Bake at 375\u00b0 for 40 to 50 minutes. Cool 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=693076,www.cookbooks.com,"[""cream of chicken soup"", ""mixed vegetables"", ""chicken"", ""milk"", ""thyme"", ""black pepper"", ""frozen pie crusts"", ""egg""]"
Dump Cake,"[""1 box yellow cake mix"", ""fruit pie filling (your choice)"", ""1/2 c. pecans"", ""20 oz. crushed pineapple"", ""2 sticks butter""]","[""Grease 9 x 13-inch pan."", ""Put pineapple (juice and all) on bottom of pan."", ""Spread pie filling next."", ""Take dry cake mix and sprinkle on top of pie filling."", ""Sprinkle on nuts."", ""Cut butter into small, thin pats and lay on top."", ""Bake for 45 to 50 minutes or until golden brown at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020553,www.cookbooks.com,"[""yellow cake mix"", ""fruit pie filling"", ""pecans"", ""pineapple"", ""butter""]"
Baked Beans,"[""3 cans pork and beans"", ""1 lb. hot dogs, sliced"", ""1 small chopped onion"", ""1/4 c. brown sugar"", ""1/2 c. ketchup"", ""4 slices bacon""]","[""Mix all ingredients together in a bowl; then place in a 13-inch cake pan."", ""Cut 4 or 5 slices bacon in half and place on top of bean mixture."", ""Bake in a 350\u00b0 oven for 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1077235,www.cookbooks.com,"[""pork"", ""hot dogs"", ""onion"", ""brown sugar"", ""ketchup"", ""bacon""]"
Creamy Potato Casserole,"[""6 to 7 potatoes"", ""2 c. heavy cream""]","[""Clean and boil potatoes whole with skins, leave firm, 15 minutes."", ""Peel potatoes while still hot."", ""Put in plastic bag. Seal and refrigerate overnight."", ""Butter casserole; grate potatoes. Put grated potatoes in buttered casserole with salt and pepper to taste."", ""Pour 1 3/4 cups heavy cream into casserole."", ""Bake 1 hour at 350\u00b0 uncovered.""]",www.cookbooks.com/Recipe-Details.aspx?id=783450,www.cookbooks.com,"[""potatoes"", ""heavy cream""]"
Green Beans With Sour Cream,"[""1 Tbsp. butter"", ""1 Tbsp. flour"", ""1/4 tsp. salt"", ""1/2 tsp. grated onion"", ""1/8 tsp. pepper"", ""1/2 tsp. grated lemon peel"", ""1/4 c. water"", ""1/2 c. sour cream"", ""1 (16 oz.) can French-style green beans"", ""6 to 8 cooked crepes"", ""1/4 c. grated Cheddar cheese"", ""1 Tbsp. melted butter"", ""1/4 c. dry bread crumbs""]","[""In saucepan, melt 1 tablespoon butter."", ""Stir in flour, salt, onion, pepper and lemon peel."", ""Mix in water."", ""Cook until thick. Stir in sour cream, then green beans."", ""Fill crepes."", ""Fold over. Mix cheese with 1 tablespoon melted butter and bread crumbs. Sprinkle over filled crepes."", ""Place in broiler until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=950440,www.cookbooks.com,"[""butter"", ""flour"", ""salt"", ""onion"", ""pepper"", ""water"", ""sour cream"", ""green beans"", ""crepes"", ""Cheddar cheese"", ""butter"", ""bread crumbs""]"
Pork Rib Roast With Pear-Thyme Sauce,"[""1 (10-rib) pork loin roast, trimmed of excess fat and ribs scraped clean of meat, fat and gristle"", ""3 garlic cloves, thinly sliced"", ""2 Tbsp. plus 1/2 tsp. thyme leaves"", ""kosher salt and freshly ground pepper"", ""2 Tbsp. olive oil"", ""2 medium onions, peeled and cut into thick wedges with root ends left intact"", ""4 medium Bartlett pears, halved, cored and cut into thick wedges"", ""1 1/2 qt. pear cider or apple cider"", ""4 thyme sprigs"", ""1/2 small cinnamon stick"", ""10 black peppercorns"", ""1 whole clove"", ""2 Tbsp. minced shallots"", ""30 tiny cherry tomatoes (for garnish)""]","[""Make 20 small incisions all over the fatty side of the roast. Insert a slice of garlic in each slit. Season the meat all over with 2 tablespoons of the thyme leaves, 1 1/2 tablespoons of salt and 1 tablespoon of ground pepper. Cover and refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=54764,www.cookbooks.com,"[""pork loin roast"", ""garlic"", ""thyme"", ""kosher salt"", ""olive oil"", ""onions"", ""Bartlett"", ""pear cider"", ""thyme"", ""cinnamon"", ""black"", ""clove"", ""shallots"", ""tomatoes""]"
Zucchini Soup,"[""4 cups cut or grated zucchini (not peeled if skin is tender)"", ""2 cubes of chicken bouillon"", ""1/2 cup water"", ""1/4 cup butter"", ""1/2 tsp. salt"", ""1 onion, diced"", ""2 Tbsp. flour"", ""1 cup warm milk""]","[""Boil the zucchini in the bouillon and water for 10-15 minutes until tender. If you used chunks instead of grating, put it through a blender at this point.""]",www.cookbooks.com/Recipe-Details.aspx?id=20004,www.cookbooks.com,"[""zucchini"", ""chicken bouillon"", ""water"", ""butter"", ""salt"", ""onion"", ""flour"", ""warm milk""]"
Sylvia'S Shepherd'S Pie,"[""3 lb. ground beef"", ""10 large potatoes"", ""1 large onion, chopped"", ""2 large cans string beans, drained"", ""2 large cans corn (whole kernel), drained"", ""4 large yellow squash"", ""5 large carrots, diced, cooked (2 cans, drained)"", ""salt to taste"", ""1 lb. Cheddar cheese, grated""]","[""Saute ground beef and onions together."", ""Salt and pepper to taste."", ""Add pinch of sage, 1 pinch of mustard."", ""Cook until brown; drain and wash off."", ""Peel diced boiled potatoes, then mash boil beans, corn and carrots separately."", ""Cook squash until tender (drain)."", ""In square 9 x 9-inch pan."", ""Layer ground beef mixture, green beans, squash, corn, carrots, mashed potatoes."", ""Cover with cheese."", ""Bake at 325\u00b0 until cheese is melted and browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=516041,www.cookbooks.com,"[""ground beef"", ""potatoes"", ""onion"", ""string beans"", ""corn"", ""yellow squash"", ""carrots"", ""salt"", ""Cheddar cheese""]"
Apricot Salad,"[""1 (No. 2) can crushed pineapple"", ""1/4 c. sugar"", ""1 (6 oz.) pkg. apricot gelatin"", ""1 large pkg. cream cheese, crumbled"", ""1 c. diced celery (optional)"", ""1 c. chopped nuts (optional)"", ""1 (13 oz.) can evaporated milk, chilled"", ""1 pt. whipping cream (optional)""]","[""Combine pineapple and sugar in saucepan; bring to boil."", ""Add gelatin, mixing thoroughly."", ""Cool and congeal slightly."", ""Add cream cheese; beat with electric mixer until well blended."", ""Whip milk; fold into gelatin mixture."", ""Pour into 13 x 9-inch baking dish."", ""Refrigerate."", ""Makes 15 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=653524,www.cookbooks.com,"[""pineapple"", ""sugar"", ""apricot gelatin"", ""cream cheese"", ""celery"", ""nuts"", ""milk"", ""whipping cream""]"
Honey Citrus Chicken,"[""1 chicken, cut up"", ""1/3 c. honey"", ""2 tsp. grated lime peel"", ""2 tsp. grated lemon peel"", ""1/4 c. lemon juice"", ""1 1/2 tsp. Dijon mustard"", ""1/2 tsp. grated ginger"", ""1/2 tsp. curry powder"", ""1 large unpeeled orange""]","[""Place chicken skin side down in pan."", ""Mix other ingredients and pour/brush over chicken."", ""Cut orange in pieces and tuck around chicken."", ""Bake, uncovered, for 30 minutes at 375\u00b0."", ""Turn and cook another 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=806278,www.cookbooks.com,"[""chicken"", ""honey"", ""lime peel"", ""lemon juice"", ""mustard"", ""grated ginger"", ""curry powder"", ""orange""]"
Chicken Ala King,"[""1 plump fryer or 4 breasts"", ""1 large onion, sliced"", ""2 stalks celery, sliced"", ""1 can cream of chicken or cream of mushroom soup"", ""1 jar pimento"", ""1 pkg. frozen peas"", ""1 can sliced mushrooms"", ""1 c. sour cream"", ""pastry shells""]","[""Put salted turkey in roaster."", ""Pour over turkey 1 cup boiling water with 1 stick of melted margarine."", ""Cover airtight with lid or tent made of heavy-duty Reynolds Wrap."", ""Place in a 450\u00b0 preheated oven."", ""Bake for 1 hour."", ""Do not open oven door."", ""Leave in oven overnight, or until oven is cold."", ""(I cook mine last thing before going to bed.)"", ""This time is for a 12-pound turkey."", ""Add about 5 minutes per pound for larger turkey.""]",www.cookbooks.com/Recipe-Details.aspx?id=310945,www.cookbooks.com,"[""fryer"", ""onion"", ""stalks celery"", ""cream of chicken"", ""pimento"", ""frozen peas"", ""mushrooms"", ""sour cream"", ""pastry shells""]"
Red Velvet Pound Cake,"[""3 c. plain flour"", ""3 c. sugar"", ""1 1/2 c. Crisco"", ""7 eggs"", ""2 tsp. vanilla"", ""1/2 tsp. salt"", ""1 c. milk"", ""1 bottle red food coloring""]","[""Cream Crisco and sugar; add eggs, one at a time."", ""Sift flour and salt, then add to creamed mixture along with milk."", ""Add vanilla and coloring."", ""Bake 1 1/2 hours at 325\u00b0 or until well done."", ""Use favorite frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034213,www.cookbooks.com,"[""flour"", ""sugar"", ""Crisco"", ""eggs"", ""vanilla"", ""salt"", ""milk"", ""coloring""]"
Whole Wheat Bread,"[""2 pkg. active dry yeast"", ""1/2 c. warm water"", ""1/2 c. brown sugar"", ""1 Tbsp. salt"", ""1/4 c. shortening"", ""2 1/4 c. warm water"", ""6 or 7 c. Gold Medal flour (wheat)"", ""soft butter""]","[""Mix together water and yeast."", ""Add other ingredients."", ""Knead for 10 minutes."", ""Shape, cover and let rise 1 hour in a warm place in a well-greased bowl."", ""Punch down; place in greased loaf pan. Let rise 1 hour and bake 40 to 50 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=996040,www.cookbooks.com,"[""active dry yeast"", ""warm water"", ""brown sugar"", ""salt"", ""shortening"", ""water"", ""Gold Medal flour"", ""butter""]"
Custard Sauce,"[""3 beaten egg yolks"", ""1/4 tsp. salt"", ""1/4 c. sugar"", ""2 c. scalded milk"", ""1 tsp. vanilla""]","[""Combine beaten egg, salt and sugar. Gradually stir in milk; cook in a double boiler over hot water until mixture coats a spoon, stirring constantly. Add vanilla and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=795215,www.cookbooks.com,"[""egg yolks"", ""salt"", ""sugar"", ""milk"", ""vanilla""]"
Fresh Corn And Tomato Casserole,"[""8 to 10 ears fresh corn"", ""1/4 c. butter or bacon drippings"", ""4 slices crisp bacon, chopped"", ""1 tsp. salt or to suit taste"", ""2 large tomatoes, peeled and sliced""]","[""Cut corn from cob, about 4 to 5 cups of corn."", ""Melt butter or drippings in skillet; add corn and saute quickly for about 5 minutes."", ""Add bacon and salt; arrange in buttered casserole in alternate layers with the sliced tomato."", ""Place in oven at 350\u00b0 for about 30 minutes or until corn is tender."", ""Serve hot."", ""Makes 5 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=452416,www.cookbooks.com,"[""corn"", ""butter"", ""bacon"", ""salt"", ""tomatoes""]"
Chocolate Pie,"[""chocolate pie filling"", ""2 3/4 c. milk"", ""8 or 9-inch pie shell""]","[""Add filling to 2 3/4 cups of milk."", ""Beat one minute at low speed with mixer or beater."", ""Immediately pour into baked 8 or 9-inch pie shell."", ""Chill at least one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=909797,www.cookbooks.com,"[""chocolate pie filling"", ""milk"", ""pie shell""]"
Sugar Cookies,"[""1 c. butter"", ""1 c. oil"", ""1 c. powdered sugar"", ""1 c. white sugar"", ""2 eggs, beaten"", ""1 tsp. soda"", ""1 tsp. cream of tartar"", ""1 tsp. salt"", ""4 1/2 c. flour"", ""2 tsp. vanilla""]","[""Blend until creamy."", ""Chill."", ""Form into balls."", ""Roll in sugar and flatten."", ""Bake at 350\u00b0 for 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=369048,www.cookbooks.com,"[""butter"", ""oil"", ""powdered sugar"", ""white sugar"", ""eggs"", ""soda"", ""cream of tartar"", ""salt"", ""flour"", ""vanilla""]"
Spanish Rice,"[""1 medium onion, chopped"", ""1/2 c. chopped green pepper"", ""1 lb. ground beef"", ""1 c. uncooked rice"", ""1/4 c. Wesson oil"", ""2 (8 oz.) cans tomato sauce with tomato bits"", ""2 c. hot water"", ""1 1/2 tsp. prepared mustard"", ""1 pkg. dry taco mix""]","[""Saute onion, green pepper, ground beef and rice in oil in a large skillet until beef is browned."", ""Pour off excess fat. Add remaining ingredients and mix well."", ""Bring to a boil."", ""Cover and simmer 35 minutes, stirring once or so until rice is done."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=605294,www.cookbooks.com,"[""onion"", ""green pepper"", ""ground beef"", ""rice"", ""Wesson oil"", ""tomato sauce"", ""water"", ""mustard"", ""taco""]"
Chicken Casserole,"[""1 fryer, boiled and deboned"", ""1 can onion soup"", ""2 cans broth from chicken"", ""1 stick margarine"", ""1 1/2 c. rice (regular, raw)"", ""salt and pepper""]","[""Wash and drain rice, then put in bottom of casserole."", ""Pour soup and broth over it."", ""Put in chicken and margarine."", ""Bake, uncovered, at 350\u00b0 for 1 1/2 hours."", ""Use large square casserole.""]",www.cookbooks.com/Recipe-Details.aspx?id=965633,www.cookbooks.com,"[""fryer"", ""onion soup"", ""broth from chicken"", ""margarine"", ""rice"", ""salt""]"
Homemade Buns,"[""12 c. flour"", ""4 c. lukewarm water"", ""1 c. sugar"", ""1/2 c. Crisco"", ""1 egg"", ""1 cake household yeast"", ""2 tsp. salt""]","[""In a large bowl or pan, put flour."", ""After placing the flour in the bowl, make a hole in the center of the flour."", ""Put lukewarm water, sugar, Crisco, egg, yeast and salt in."", ""Mix all ingredients together gradually (you may need to add more flour), until it becomes a large ball."", ""Cover with a cloth and let rise until double in size."", ""Form buns and place in long baking pans."", ""Cover with a cloth and let rise again."", ""Set oven temperature to 350\u00b0 and bake for 20 to 25 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=788025,www.cookbooks.com,"[""flour"", ""water"", ""sugar"", ""Crisco"", ""egg"", ""cake"", ""salt""]"
Nice Rice Casserole,"[""1 c. uncooked rice"", ""1 can cream of chicken soup"", ""3/4 c. milk"", ""1 tsp. instant minced onion"", ""2 c. chicken, cooked and diced"", ""14 oz. frozen mixed vegetables, cooked"", ""1 tsp. Worcestershire sauce""]","[""Cook rice."", ""Place in 1 1/2-quart baking dish."", ""Mix remaining ingredients in large bowl and layer on top of rice."", ""Bake at 375\u00b0 for 40 minutes until hot and bubbly."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=336966,www.cookbooks.com,"[""rice"", ""cream of chicken soup"", ""milk"", ""onion"", ""chicken"", ""mixed vegetables"", ""Worcestershire sauce""]"
Egg Custard Pie,"[""2 pie crusts (make or buy)"", ""4 eggs, slightly beaten, separate whites and yolks"", ""3/4 c. sugar"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""3 c. milk, scalded, heat and skim off"", ""1 tsp. nutmeg"", ""2 Tbsp. cornstarch""]","[""Prepare pie crust in pie pan."", ""Brush with slightly beaten egg whites."", ""Combine eggs, sugar, salt and cornstarch."", ""Add milk and vanilla; mix well."", ""Pour into 2 pie crusts (placed on cookie sheets for support)."", ""Sprinkle nutmeg on top."", ""Bake in oven on 400\u00b0 for 30 to 40 minutes or until knife inserted comes out clean."", ""Cool; serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1067748,www.cookbooks.com,"[""pie crusts"", ""eggs"", ""sugar"", ""vanilla"", ""salt"", ""milk"", ""nutmeg"", ""cornstarch""]"
Wrap Overs,"[""1 pkg. Little Smokies"", ""1 pkg. crescent rolls""]","[""Cut crescent rolls in small pieces."", ""Roll around Little Smokies."", ""Bake at 350\u00b0 until light brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=766119,www.cookbooks.com,"[""crescent rolls""]"
Creamy Dreamy Fudge,"[""1/4 lb. Velveeta cheese"", ""1/4 c. cocoa"", ""1 tsp. vanilla"", ""1 stick margarine"", ""1 box powdered sugar"", ""1/2 c. chopped nuts""]","[""Melt cheese and margarine together over low heat."", ""Sift cocoa and powdered sugar; stir in cheese mixture, blending until smooth. Add vanilla and nuts."", ""Spread into 8-inch square pan."", ""Chill. Cut into squares."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=355969,www.cookbooks.com,"[""Velveeta cheese"", ""cocoa"", ""vanilla"", ""margarine"", ""powdered sugar"", ""nuts""]"
Mexican Chicken,"[""2 cans cream of chicken soup"", ""3 cans Swanson white chicken"", ""1 Tbsp. chopped onion"", ""1 c. (8 oz.) sour cream"", ""1 c. chopped green chilies"", ""1 (1 1/2) bag Doritos, crushed""]","[""Mix all ingredients together and pour over Doritos."", ""Sprinkle with cheese on top and bake at 425\u00b0 for 20 minutes or until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=648591,www.cookbooks.com,"[""cream of chicken soup"", ""white chicken"", ""onion"", ""sour cream"", ""green chilies"", ""Doritos""]"
Poke Sallet,"[""poke greens""]","[""Pick greens while they are still young and tender if possible. Greens will be sweeter if they have been frosted on!"", ""Pick what looks like twice as much as you think you need, because they shrink up."", ""Wash the greens at least 4 or 5 times to remove all dirt. Remove any hard stems.""]",www.cookbooks.com/Recipe-Details.aspx?id=2347,www.cookbooks.com,"[""poke greens""]"
Blueberry Salad,"[""2 (3 oz.) pkg. grape jello or 1 (6 oz.) pkg."", ""2 c. hot water"", ""1 (No. 2) can crushed pineapple"", ""1 (No. 2) can blueberry pie filling"", ""1 c. chopped pecans"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. sour cream"", ""1/2 c. sugar"", ""1 tsp. vanilla""]","[""Dissolve jello in hot water; add next 3 ingredients. Refrigerate until gelatin set.""]",www.cookbooks.com/Recipe-Details.aspx?id=950011,www.cookbooks.com,"[""grape jello"", ""water"", ""pineapple"", ""blueberry pie filling"", ""pecans"", ""cream cheese"", ""sour cream"", ""sugar"", ""vanilla""]"
Potato Casserole,"[""2 lb. bag frozen hash browns"", ""8 oz. sour cream"", ""2 c. mild Cheddar cheese, shredded"", ""1 can cream of chicken soup"", ""1 tsp. salt"", ""3 tsp. minced onion"", ""1 stick melted butter or margarine""]","[""Mix all ingredients together and put in a greased 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=519675,www.cookbooks.com,"[""browns"", ""sour cream"", ""Cheddar cheese"", ""cream of chicken soup"", ""salt"", ""onion"", ""butter""]"
Campanealle Noodle Salad,"[""1/4 c. milk"", ""1 box campanealle noodles"", ""1/2 lg. onion diced"", ""1 lg. cucumber diced"", ""1 lg. tomato diced"", ""1 yellow pepper diced"", ""1 1/2 c. mayonnaise""]","[""Cook noodles according to package direction, rinse."", ""In a large bowl combine noodles, onion, tomato, cucumber, yellow pepper and salt and pepper to taste."", ""In a small mixing bowl mix mayonnaise, milk and sugar or equal to taste."", ""Mix with noodles and vegetables and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=51843,www.cookbooks.com,"[""milk"", ""campanealle noodles"", ""onion"", ""cucumber"", ""tomato"", ""yellow pepper"", ""mayonnaise""]"
Winter Fruit Pizza,"[""1 (20 oz.) pkg. Pillsbury refrigerated sugar cookie dough"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1/3 c. sugar"", ""1/2 tsp. vanilla"", ""fresh or canned, sliced or cubed pineapple, drained"", ""maraschino cherries, cut in half"", ""mandarin oranges, drained"", ""kiwi fruit, peeled and sliced"", ""1/4 c. orange marmalade"", ""1 tsp. water""]","[""Heat oven to 350\u00b0."", ""Slice cookie dough as directed on package and arrange in bottom of 15 x 10 x 1-inch baking pan."", ""Using floured fingers, press dough evenly into pan."", ""Bake at 350\u00b0 for 12 to 15 minutes or until golden brown."", ""Cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=675073,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""vanilla"", ""pineapple"", ""maraschino cherries"", ""oranges"", ""fruit"", ""orange marmalade"", ""water""]"
Scalloped Tomatoes-Potatoes,"[""1/2 c. chopped onions"", ""2 Tbsp. flour"", ""1/8 tsp. pepper"", ""1 can (16 oz.) tomatoes"", ""5 c. peeled, thinly sliced potatoes"", ""2 Tbsp. margarine"", ""1/2 tsp. salt"", ""1 c. water"", ""2 tsp. chicken bouillon (instant powdered kind)"", ""grated cheese""]","[""Place onions and margarine in a saucepan and cook until tender."", ""Blend in the flour, seasoning, water, tomatoes and bouillon."", ""Cook for 6 to 8 minutes or until thickened."", ""Add potatoes and stir lightly to coat."", ""Cook in a covered dish at 350\u00b0 for 25 minutes or until potatoes are tender."", ""Sprinkle cheese on top."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=915519,www.cookbooks.com,"[""onions"", ""flour"", ""pepper"", ""tomatoes"", ""potatoes"", ""margarine"", ""salt"", ""water"", ""chicken bouillon"", ""grated cheese""]"
Forgiveness Pie,"[""1 c. patience"", ""2 c. love"", ""1 Tbsp. time"", ""sprinkle of space"", ""1 forgiveness shell""]","[""Take one large field, half dozen children, 2 or 3 small dogs, a"", ""pinch"", ""of"", ""brook"", ""and some pebbles."", ""Mix children and dogs well together, put them on the field, stirring constantly."", ""Pour the brook over the pebbles."", ""Sprinkle the field with flowers. Spread over"", ""all"", ""a"", ""deep\tblue"", ""sky and bake in sun. When brown, set away to cool in bathtub.""]",www.cookbooks.com/Recipe-Details.aspx?id=344426,www.cookbooks.com,"[""patience"", ""love"", ""time"", ""space"", ""shell""]"
Dirt Pudding,"[""19 oz. crushed Oreo cookies"", ""2 small boxes instant French vanilla pudding"", ""2 3/4 c. milk"", ""1 (8 oz.) cream cheese"", ""1 c. powdered sugar"", ""1 (8 oz.) Cool Whip"", ""1/4 c. margarine""]","[""Mix pudding and milk."", ""Mix cream cheese, sugar and butter. Then combine all together with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=200255,www.cookbooks.com,"[""cookies"", ""milk"", ""cream cheese"", ""powdered sugar"", ""margarine""]"
Butterscotch Pie,"[""3/4 c. brown sugar"", ""1/4 c. white sugar"", ""1/2 stick butter"", ""2 egg yolks"", ""2 c. milk"", ""3 heaping Tbsp. flour"", ""1 tsp. vanilla""]","[""In heavy skillet, brown the brown sugar, white sugar and butter."", ""Mix together and brown."", ""In separate bowl, mix egg yolks, milk and flour."", ""Add milk gradually until smooth."", ""Add mixture to sugar and butter in skillet."", ""Stir until smooth and thick."", ""Add vanilla."", ""Pour in baked pie shell."", ""Use egg whites for meringue.""]",www.cookbooks.com/Recipe-Details.aspx?id=1076136,www.cookbooks.com,"[""brown sugar"", ""white sugar"", ""butter"", ""egg yolks"", ""milk"", ""flour"", ""vanilla""]"
Old-Fashioned Chocolate Cake,"[""3/4 c. butter or margarine"", ""1 2/3 c. sugar"", ""3 eggs"", ""1 tsp. vanilla"", ""2 c. all-purpose flour"", ""2/3 c. Hershey's cocoa"", ""1 1/4 tsp. baking soda"", ""1 tsp. salt"", ""1/4 tsp. baking powder"", ""1 1/3 c. water""]","[""Note:"", ""Use devil's food or fudge cake mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=896736,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""cocoa"", ""baking soda"", ""salt"", ""baking powder"", ""water""]"
Easy Macaroni Salad,"[""1 c. mayonnaise"", ""3 Tbsp. vinegar"", ""2 Tbsp. sugar"", ""2 Tbsp. prepared mustard"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 (8 oz.) pkg. elbow macaroni, cooked and drained"", ""1 c. sliced celery"", ""1 c. chopped green or sweet red pepper"", ""1/4 c. chopped onion""]","[""In a large bowl, stir together the first 6 ingredients until smooth."", ""Add remaining ingredients; toss to coat well."", ""Cover; chill."", ""Makes 5 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=171610,www.cookbooks.com,"[""mayonnaise"", ""vinegar"", ""sugar"", ""mustard"", ""salt"", ""pepper"", ""elbow macaroni"", ""celery"", ""pepper"", ""onion""]"
Oven Fried Zucchini,"[""2 (8 oz.) zucchini"", ""1/4 tsp. pepper"", ""1/2 tsp. salt"", ""1 Tbsp. water"", ""1 egg or 1/2 c. egg substitute"", ""1 c. coarse cracker crumbs (about 18)"", ""2 Tbsp. low-fat margarine, melted""]","[""Trim zucchini and cut into sticks about the size of French fries."", ""Sprinkle with salt and pepper."", ""Beat egg in water."", ""Roll each zucchini stick in egg mixture, then in crumbs."", ""Place on a wire rack while oven heats to 400\u00b0."", ""Place baking sheets under the wire racks and spoon margarine over coated zucchini sticks."", ""Bake 15 to 20 minutes, until tender and lightly browned."", ""Serve immediately."", ""Good with fish and sliced tomatoes."", ""Serves 4. Makes about 26 sticks.""]",www.cookbooks.com/Recipe-Details.aspx?id=947533,www.cookbooks.com,"[""zucchini"", ""pepper"", ""salt"", ""water"", ""egg"", ""coarse cracker crumbs"", ""low-fat margarine""]"
Maw Dee'S Pepper Steak,"[""1 lb. beef (chuck or round, fat trimmed)"", ""1/4 c. soy sauce"", ""1/2 tsp. ground ginger"", ""1 clove garlic"", ""1/4 c. salad oil"", ""1 c. green onion, sliced thin"", ""1 c. red, yellow and/or green peppers"", ""2 stalks celery, sliced thin"", ""1 tsp. cornstarch"", ""1 c. warm water"", ""2 tomatoes, cut into wedges""]","[""Cut beef across grain into thin strips."", ""Combine soy sauce, garlic and ginger; add beef."", ""Toss and set aside."", ""Heat oil in large pan or wok."", ""Add beef and toss over high heat until browned. Taste meat."", ""If not tender, cover and simmer for 30 to 40 minutes over low heat."", ""Turn heat up and add vegetables."", ""Toss until crisp, 10 minutes."", ""Mix cornstarch with water."", ""Add to pan; stir and cook until thickened."", ""Add tomatoes and heat through."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=401311,www.cookbooks.com,"[""beef"", ""soy sauce"", ""ground ginger"", ""clove garlic"", ""salad oil"", ""green onion"", ""red"", ""stalks celery"", ""cornstarch"", ""water"", ""tomatoes""]"
Oriental Chicken,"[""8 skinless, boneless chicken breasts"", ""1 small bottle Catalina salad dressing"", ""1 small jar apricot jam""]","[""Spread jam over chicken in a casserole pan."", ""Add Catalina salad dressing."", ""Bake at 350\u00b0 for 1 hour."", ""Great with tossed salad and baked potato.""]",www.cookbooks.com/Recipe-Details.aspx?id=222317,www.cookbooks.com,"[""skinless"", ""salad dressing"", ""apricot""]"
Pork Chop Casserole,"[""6 medium pork chops"", ""1 medium onion, chopped fine"", ""3 stalks celery"", ""1 can tomato soup"", ""1/2 can water""]","[""Brown chops and place in casserole dish."", ""Add soup, water, celery and onion; pour over chops and bake, covered, for 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=535009,www.cookbooks.com,"[""pork chops"", ""onion"", ""stalks celery"", ""tomato soup"", ""water""]"
Rotel Dip,"[""1 (2 lb.) box Velveeta cheese"", ""1 can Ro-Tel green chilies and tomatoes"", ""chips""]","[""Melt about half of the Velveeta cheese and a little over 1/2 can Ro-Tel green chilies and tomatoes."", ""Serve with chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=298751,www.cookbooks.com,"[""Velveeta cheese"", ""Ro-Tel"", ""chips""]"
Meat Loaf,"[""2 lb. hamburger"", ""2 c. crushed Ritz crackers"", ""1/4 c. milk"", ""1/2 c. chopped onion"", ""2 eggs"", ""1 tsp. salt""]","[""Mix all ingredients"", ""well."", ""Bake"", ""in"", ""350\u00b0"", ""oven in 9 x 5-inch loaf pan for 1 1/2 hours."", ""Top with ketchup and bake 10 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=511200,www.cookbooks.com,"[""hamburger"", ""crackers"", ""milk"", ""onion"", ""eggs"", ""salt""]"
Mushroom-Artichoke Casserole,"[""3 c. fresh halved mushrooms"", ""1/2 c. sliced green onions"", ""4 Tbsp. butter"", ""2 Tbsp. flour"", ""1/4 c. milk"", ""1 tsp. instant chicken bouillon granules"", ""1 tsp. lemon juice"", ""1/8 tsp. nutmeg"", ""1 (10 oz.) pkg. frozen artichoke hearts, cooked and drained"", ""3/4 c. soft bread crumbs (optional)"", ""1 Tbsp. butter""]","[""Cook mushrooms and onions in 4 tablespoons butter."", ""Remove vegetables with slotted spoon."", ""Put aside."", ""Blend flour, salt (1/8 teaspoon) and dash of pepper into pan drippings."", ""Add 3/4 cup water, milk, bouillon, lemon juice and nutmeg."", ""Cook and stir until bubbly."", ""Add all vegetables."", ""Turn into 1-quart casserole. Combine bread crumbs and melted butter."", ""Sprinkle around edge. Bake at 350\u00b0 for 20 minutes."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=996589,www.cookbooks.com,"[""fresh halved mushrooms"", ""green onions"", ""butter"", ""flour"", ""milk"", ""instant chicken"", ""lemon juice"", ""nutmeg"", ""frozen artichoke hearts"", ""bread crumbs"", ""butter""]"
Amish Sugar Cookies,"[""1 c. granulated sugar"", ""1 c. powdered sugar"", ""1 c. margarine"", ""1 c. cooking oil (I use canola)"", ""2 eggs"", ""4 1/2 c. flour"", ""1 tsp. baking soda"", ""1 tsp. cream of tartar"", ""1 tsp. vanilla""]","[""Combine first 4 ingredients and beat well."", ""Add eggs and beat again."", ""Add remaining ingredients and mix well."", ""Chill in refrigerator."", ""Drop small balls of dough on ungreased cookie sheet (can be flattened slightly)."", ""Bake in 350\u00b0 oven for 10 to 12 minutes or until barely brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=989779,www.cookbooks.com,"[""sugar"", ""powdered sugar"", ""margarine"", ""cooking oil"", ""eggs"", ""flour"", ""baking soda"", ""cream of tartar"", ""vanilla""]"
Turkey Noodle Bake,"[""1 1/2 c. milk"", ""10 1/2 oz. can cream of mushroom soup"", ""3 eggs"", ""2 c. noodles, cooked and drained"", ""2 c. cubed, cooked turkey"", ""1 c. bread crumbs"", ""1 c. cheese, shredded"", ""1/4 c. chopped green pepper"", ""1/4 c. butter"", ""2 Tbsp. pimento""]","[""Blend milk into can of cream of mushroom soup."", ""Stir in beaten eggs."", ""Add noodles, turkey, soft bread crumbs (1 1/2 slices), shredded sharp cheese (4 ounces), green pepper, melted butter and chopped pimento."", ""Turn into baking dish."", ""Bake in 350\u00b0 oven for 30 to 40 minutes or until knife inserted off center comes out clean. Cut in squares to serve."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=971339,www.cookbooks.com,"[""milk"", ""cream of mushroom soup"", ""eggs"", ""noodles"", ""turkey"", ""bread crumbs"", ""cheese"", ""green pepper"", ""butter"", ""pimento""]"
German Potato Salad,"[""5 lb. red potatoes"", ""1 lb. bacon"", ""1/2 c. sugar"", ""2/3 c. vinegar"", ""1 c. water"", ""1 Tbsp. cornstarch (rounded)"", ""2 tsp. salt"", ""2 bunches green onions, entirely chopped"", ""1/4 tsp. fresh ground black pepper""]","[""Cook potatoes with skins on until tender, drain and cool. Peel and slice into 1/4-inch slices or desired size."", ""Cut bacon into 1-inch pieces and fry until crisp but not burnt."", ""Remove and drain bacon, saving 1/4 cup bacon drippings."", ""Mix cornstarch and water together."", ""Heat sugar, vinegar, bacon drippings, salt and pepper."", ""Then add cornstarch mixture to thicken."", ""Stir constantly. Pour hot mixture over potatoes, bacon and green onions."", ""Mix and serve while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=249981,www.cookbooks.com,"[""red potatoes"", ""bacon"", ""sugar"", ""vinegar"", ""water"", ""cornstarch"", ""salt"", ""green onions"", ""fresh ground black pepper""]"
Pink Glory Rice Salad,"[""1 c. Minute rice, cooked in 1 qt. water, drain and cool"", ""2 (3 oz.) pkg. strawberry Jell-O"", ""1 1/2 c. hot water"", ""1/2 c. sugar"", ""1 (No. 303) can crushed pineapple, drained"", ""1/2 c. pineapple juice"", ""1 carton Cool Whip""]","[""Dissolve Jell-O in 1 1/2 cups hot water, stirring until dissolved."", ""Add sugar and juice."", ""Let set until slightly jelled. Add remaining ingredients and fold in Cool Whip."", ""Refrigerate until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=1027770,www.cookbooks.com,"[""rice"", ""strawberry Jell-O"", ""water"", ""sugar"", ""pineapple"", ""pineapple juice""]"
Chicken Cacciatore,"[""1 (3 lb.) fryer, cut up"", ""sprinkle of salt and pepper"", ""1/4 c. olive oil"", ""1 medium onion, chopped"", ""1 green pepper, chopped"", ""1 garlic clove, minced"", ""1/2 c. mushrooms, sliced"", ""1 (6 oz.) can tomato paste"", ""2 c. hot water"", ""1/4 c. dry red wine"", ""1 bay leaf, crushed""]","[""Sprinkle chicken with salt and pepper."", ""Heat oil in heavy skillet."", ""Brown chicken on all sides."", ""Push to side of pan; add onion, green pepper, garlic and mushrooms."", ""Saute a few minutes. Mix tomato paste with remaining ingredients and pour over chicken; stir well."", ""Cover and simmer gently until tender, about 30 minutes."", ""Uncover and simmer until sauce is as thick as you like.""]",www.cookbooks.com/Recipe-Details.aspx?id=588661,www.cookbooks.com,"[""fryer"", ""salt"", ""olive oil"", ""onion"", ""green pepper"", ""garlic"", ""mushrooms"", ""tomato paste"", ""water"", ""red wine"", ""bay leaf""]"
Sour Cream Pound Cake,"[""3 c. granulated sugar"", ""1 c. butter, softened"", ""6 eggs, separated"", ""1 1/2 tsp. vanilla"", ""1 1/2 tsp. lemon extract"", ""3 c. all-purpose flour"", ""1/2 tsp. salt"", ""1/4 tsp. baking soda"", ""1 c. dairy sour cream""]","[""In a large bowl, combine sugar, butter, egg yolks, vanilla and lemon extract."", ""Beat on low speed for 30 seconds."", ""Beat on high speed for 2 minutes."", ""Sift together flour, salt and baking soda. Add flour mixture to batter alternately with sour cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=952330,www.cookbooks.com,"[""granulated sugar"", ""butter"", ""eggs"", ""vanilla"", ""lemon extract"", ""all-purpose"", ""salt"", ""baking soda"", ""sour cream""]"
Chili Rellenos Bake,"[""1 large can (27 oz.) whole green chilies"", ""2 c. grated Monterey cheese"", ""1/2 c. chopped green onion"", ""1 c. grated sharp Cheddar cheese"", ""6 eggs, beaten with 3 c. milk"", ""1/4 c. flour"", ""1 tsp. cumin powder"", ""garlic powder to taste"", ""3/4 tsp. salt"", ""1/2 tsp. pepper""]","[""Butter a 9 x 13-inch baking dish. Place a layer of chilies on the bottom. Sprinkle with 1 cup Monterey cheese and 1/4 cup green pepper. Repeat this layer."", ""Mix the remaining ingredients except the Cheddar cheese and pour over the casserole."", ""Top with the Cheddar cheese. Bake in a 350\u00b0 oven for 45 to 50 minutes or until knife comes out clean."", ""Cool 5 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=882247,www.cookbooks.com,"[""green chilies"", ""grated Monterey cheese"", ""green onion"", ""Cheddar cheese"", ""eggs"", ""flour"", ""cumin powder"", ""garlic"", ""salt"", ""pepper""]"
Summer Sausage,"[""2 lb. lean hamburger"", ""3 Tbsp. Morton Tender Quick cure salt"", ""1/8 tsp. garlic salt"", ""1/8 tsp. onion salt"", ""2 tsp. mustard seed"", ""1 c. water"", ""1 tsp. liquid smoke""]","[""Mix all ingredients together well with hands, then leave in bowl and refrigerate 24 hours."", ""Make into 2-inch rolls and about 6 to 8 inches long."", ""Wrap in foil, shiny side turned toward the meat. Slit bottom of foil in two places."", ""Put on rack or cookie sheet and bake at 300\u00b0 for 1 hour."", ""Chill in refrigerator."", ""Slice when ready to use."", ""Nice for snacks.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034951,www.cookbooks.com,"[""lean hamburger"", ""Morton Tender"", ""garlic salt"", ""onion salt"", ""water"", ""liquid smoke""]"
Peanut Butter Bars,"[""2 c. confectioners sugar"", ""2 c. graham cracker crumbs"", ""1 c. peanut butter"", ""1/2 c. plus 2 Tbsp. butter"", ""12 oz. semi-sweet chocolate chips, melted""]","[""Mix sugar, crumbs, peanut butter and butter until blended. Press into ungreased 13 x 9-inch baking pan, evenly."", ""Pour melted chocolate over all."", ""Chill for 2 hours."", ""Have 20 minutes at room temperature before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=249048,www.cookbooks.com,"[""confectioners sugar"", ""graham cracker crumbs"", ""peanut butter"", ""butter"", ""semi-sweet chocolate chips""]"
Eggplant Oysters,"[""1 medium eggplant"", ""10 whole crackers, crumbled"", ""1 large egg"", ""1/2 tsp. pepper"", ""1/4 c. Bisquick mix""]","[""Peel eggplant and cover with water; boil until tender."", ""Drain and cool."", ""Add egg and pepper and mix well."", ""Add Bisquick mix. Drop mixture into deep hot fat (oil) until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=372829,www.cookbooks.com,"[""eggplant"", ""crackers"", ""egg"", ""pepper"", ""Bisquick mix""]"
Cole Slaw Dressing,"[""1 1/2 cups sugar"", ""1 1/2 cups salad oil"", ""1 cup vinegar"", ""1 1/2 tbsp celery seed"", ""1 1/2 tbsp. mustard seed"", ""1 1/2 tsp. salt""]","[""Blend well and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=34785,www.cookbooks.com,"[""sugar"", ""salad oil"", ""vinegar"", ""celery"", ""salt""]"
Veal Scallopini,"[""2 lb. veal, thin cut"", ""1 pkg. fresh mushrooms, sliced"", ""2 Tbsp. capers"", ""1 jar artichoke hearts (pickled in jar)"", ""2 pkg. green onions, sliced or chop all"", ""1 1/2 c. red cooking wine"", ""dash of Worcestershire""]","[""Cut veal into strips (two fingers wide)."", ""Rinse strips to moisten."", ""Dip in bread crumbs and brown (medium)."", ""Pour off excess fat."", ""Saute green onions and mushrooms until clear."", ""Add browned meat, wine and Worcestershire; simmer until vegetables reach desired stage."", ""Serve with rice."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=163047,www.cookbooks.com,"[""veal"", ""fresh mushrooms"", ""capers"", ""hearts"", ""green onions"", ""red cooking wine"", ""Worcestershire""]"
Crusty Curried Chicken,"[""2 pkg. chicken breast halves"", ""1/4 c. shortening"", ""1/4 c. butter or margarine"", ""1 c. Bisquick baking mix"", ""1 1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/8 tsp. curry powder""]","[""Heat oven to 425\u00b0."", ""Wash chicken and pat dry."", ""In oven, melt butter and shortening in baking pan."", ""Mix Bisquick and seasonings in plastic bag."", ""Shake 2 or 3 pieces at a time in bag to coat thoroughly."", ""Place chicken skin side down in single layer in pan. Bake 40 minutes."", ""Reduce oven temperature to 375\u00b0."", ""Turn chicken; bake 20 minutes longer."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=526161,www.cookbooks.com,"[""chicken breast halves"", ""shortening"", ""butter"", ""Bisquick baking mix"", ""salt"", ""pepper"", ""curry powder""]"
Frosting,"[""1 large Cool Whip"", ""1 large vanilla instant pudding mix"", ""1 large can crushed pineapple""]","[""Sprinkle pudding mix over crushed pineapple."", ""Stir until thick."", ""Fold in Cool Whip."", ""Spread between layers of cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=320357,www.cookbooks.com,"[""vanilla instant pudding"", ""pineapple""]"
Onion-Honey Sandwich,"[""2 large onions, sliced"", ""1 c. distilled water"", ""1/2 c. honey"", ""1 c. chopped parsley"", ""fresh whole-wheat bread""]","[""Place the sliced onions in a bowl."", ""Slowly bring the water and honey to a boil and pour over the onions."", ""For a touch that will appeal to modern tastes, mix a cup of mayonnaise with 1 1/2 teaspoons sharp prepared mustard."", ""Spread over the bread and top with the onions."", ""Sprinkle the parsley over the onions."", ""Add salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075942,www.cookbooks.com,"[""onions"", ""water"", ""honey"", ""parsley"", ""bread""]"
Oil French Dressing,"[""1 c. corn oil"", ""1 to 3 Tbsp. sugar"", ""1 1/2 tsp. salt"", ""1/2 tsp. dry mustard"", ""1/3 to 1/2 c. vinegar or lemon juice"", ""1 tsp. paprika"", ""1 clove garlic""]","[""Combine all ingredients in a bottle."", ""Cover tightly and shake well."", ""Chill and remove the garlic."", ""Shake thoroughly before serving."", ""Makes 1 1/3 to 1 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=652056,www.cookbooks.com,"[""corn oil"", ""sugar"", ""salt"", ""dry mustard"", ""vinegar"", ""paprika"", ""clove garlic""]"
Veggie Dip,"[""1 c. plain yogurt"", ""2 Tbsp. mayonnaise"", ""1 pkg. Hidden Valley Ranch buttermilk dressing""]","[""Mix all the ingredients and chill. Serve with your favorite raw vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=598142,www.cookbooks.com,"[""plain yogurt"", ""mayonnaise"", ""buttermilk dressing""]"
Sour Cream Pound Cake,"[""1 stick oleo"", ""1/2 c. shortening"", ""3 c. sugar"", ""6 eggs"", ""3 c. flour"", ""1/4 tsp. soda"", ""1 c. sour cream"", ""1 tsp. vanilla""]","[""Cream the oleo and shortening together."", ""Add sugar gradually and beat."", ""Add eggs, one at a time, beating after each addition. Mix flour and soda together and add to other mixture alternately with sour cream."", ""Add vanilla."", ""Bake at 350\u00b0 for 1 hour and 10 minutes in a large, greased and floured tube pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=404041,www.cookbooks.com,"[""oleo"", ""shortening"", ""sugar"", ""eggs"", ""flour"", ""soda"", ""sour cream"", ""vanilla""]"
Mussels In White Wine Sauce,"[""2 lb. mussels, washed and debearded"", ""1 small onion, diced"", ""1 small tomato, peeled, seeded and diced"", ""1 Tbsp. fresh chopped parsley"", ""1 clove garlic, chopped"", ""1/4 c. white wine (dry)"", ""3 to 4 oz. cold butter, cubed"", ""salt and pepper""]","[""Melt 1 tablespoon of the butter in large pot (big enough to hold mussels)."", ""Add onion and parsley."", ""Cook over medium heat until fragrant."", ""Add garlic and wine."", ""Cook about 1 minute."", ""Add mussels and tomatoes."", ""Cover and cook until mussels have opened (3 to 5 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=814733,www.cookbooks.com,"[""mussels"", ""onion"", ""tomato"", ""parsley"", ""clove garlic"", ""white wine"", ""cold butter"", ""salt""]"
Baked Bean Salad,"[""1 lb. pork sausage, crumbled and casing removed"", ""1/2 lb. Italian sausage, crumbled and casing removed"", ""1 c. celery, chopped"", ""2 c. onions, chopped"", ""1 can pork and beans (do not drain)"", ""1 can green beans, drained"", ""1 can yellow beans, drained"", ""1 can tomato paste"", ""2 Tbsp. mustard"", ""1 c. brown sugar"", ""1/2 tsp. chili powder"", ""1 can tomato soup"", ""bacon strips""]","[""Brown sausage and drain."", ""Mix all ingredients together with sausage."", ""Put into a large rectangular baking dish."", ""Top with bacon strips."", ""Bake 1 1/2 hours at 350\u00b0."", ""Serves 12 to 15.""]",www.cookbooks.com/Recipe-Details.aspx?id=345332,www.cookbooks.com,"[""pork sausage"", ""Italian sausage"", ""celery"", ""onions"", ""pork"", ""green beans"", ""yellow beans"", ""tomato paste"", ""mustard"", ""brown sugar"", ""chili powder"", ""tomato soup"", ""bacon strips""]"
Pineapple Cookies,"[""2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1/2 c. shortening"", ""1 c. sugar"", ""1 egg"", ""1/2 tsp. vanilla"", ""1/2 c. drained, crushed pineapple""]","[""Cream shortening and sugar."", ""Add egg and beat."", ""Sift the four dry ingredients."", ""Add vanilla."", ""Drop by teaspoonfuls 2-inches apart."", ""Bake 12 minutes in 375\u00b0 oven or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=398966,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""salt"", ""shortening"", ""sugar"", ""egg"", ""vanilla"", ""pineapple""]"
Bible Cookies,"[""1 c. 1 Kings 4:22"", ""1 c. Luke 11:12"", ""1 Tbsp. Amos 4:5"", ""1 c. chopped Genesis 43:11"", ""1/2 c. Judges 4:19"", ""2 Tbsp. Genesis 18:8"", ""1 lb. 1 Samuel 14:29"", ""1/4 Tbsp. 1 Chronicles 9:9""]","[""Mix as for your favorite cookie."", ""Drop by spoonfuls on greased cookie sheet."", ""Bake 20 minutes at 350\u00b0."", ""Use your favorite topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=967321,www.cookbooks.com,"[""Chronicles""]"
Best Ever Cornbread,"[""1 c. self-rising meal"", ""2 eggs"", ""1 can cream-style corn (8 3/4 oz. can)"", ""1 c. sour cream"", ""1/4 c. salad oil""]","[""Combine all ingredients, mixing well and pour into greased 9-inch pie pan."", ""Bake at 400\u00b0 for 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=283990,www.cookbooks.com,"[""meal"", ""eggs"", ""cream-style corn"", ""sour cream"", ""salad oil""]"
Morgan'S Pecan Pie,"[""1 c. white corn syrup"", ""1 c. dark brown sugar"", ""1/3 tsp. salt"", ""1/3 c. melted butter"", ""1 tsp. vanilla"", ""3 eggs, beaten"", ""1 c. whole pecans"", ""9-inch unbaked pie shell""]","[""Combine corn syrup and sugar."", ""Mix in salt, butter and vanilla."", ""Add eggs and pecans."", ""Place in an unbaked pie shell and then sprinkle more whole pecans over the top."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=722642,www.cookbooks.com,"[""white corn syrup"", ""brown sugar"", ""salt"", ""butter"", ""vanilla"", ""eggs"", ""pecans"", ""unbaked pie shell""]"
Green Goddess Dressing,"[""1 c. mayonnaise"", ""5 to 6 anchovy fillets"", ""2 small scallions (green tops included)"", ""1 Tbsp. loosely packed parsley leaves"", ""1 tsp. tarragon leaves (1/2 tsp. dried)"", ""1 Tbsp. snipped chives"", ""2 tsp. tarragon vinegar"", ""1/2 c. sour cream""]","[""Place mayonnaise in blender container."", ""Add next six ingredients and blend on high speed until smooth."", ""Add sour cream and blend on low speed until mixed."", ""Makes about 1 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=526757,www.cookbooks.com,"[""mayonnaise"", ""anchovy"", ""scallions"", ""parsley"", ""tarragon"", ""chives"", ""tarragon vinegar"", ""sour cream""]"
Heavenly Hash,"[""1 (8 oz.) can crushed pineapple"", ""2 c. thawed Cool Whip"", ""1 c. flaked coconut"", ""1 c. miniature marshmallows"", ""1/4 c. chopped maraschino cherries"", ""3 Tbsp. milk""]","[""Mix well the drained pineapple and Cool Whip. Add coconut, marshmallows and cherries to mixture."", ""Add milk. Chill for 1 hour. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=841888,www.cookbooks.com,"[""pineapple"", ""flaked coconut"", ""marshmallows"", ""maraschino cherries"", ""milk""]"
Spiced Tea,"[""18 oz. jar Tang"", ""1 pkg. lemonade mix (unsweetened)"", ""1 tsp. cinnamon"", ""1 c. instant tea"", ""2 c. sugar"", ""1 tsp. ground cloves""]","[""Mix all ingredients well."", ""Use 2 to 3 teaspoons in a cup of boiling water.""]",www.cookbooks.com/Recipe-Details.aspx?id=980363,www.cookbooks.com,"[""lemonade mix"", ""cinnamon"", ""instant tea"", ""sugar"", ""ground cloves""]"
Crock-Pot Dove,"[""12 doves"", ""1 Tbsp. salt"", ""3 Tbsp. vegetable oil"", ""3/4 c. chopped onion"", ""1/2 c. chopped celery"", ""1/4 tsp. Worcestershire sauce"", ""1 (10 oz.) can tomatoes"", ""1 Tbsp. pepper"", ""1 c. flour"", ""2 green chilies, chopped"", ""1/8 tsp. garlic"", ""1/8 tsp. marjoram"", ""1/8 tsp. cumin"", ""1/2 c. water"", ""1/8 tsp. oregano""]","[""Rub doves with salt and pepper."", ""Brown in skillet with oil. Saute onion and celery with Worcestershire sauce for 3 minutes. Place doves in crock-pot."", ""Pour sauce over."", ""Add remaining ingredients."", ""Cover and cook 10 hours on low heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=756788,www.cookbooks.com,"[""doves"", ""salt"", ""vegetable oil"", ""onion"", ""celery"", ""Worcestershire sauce"", ""tomatoes"", ""pepper"", ""flour"", ""green chilies"", ""garlic"", ""marjoram"", ""cumin"", ""water"", ""oregano""]"
Oatmeal Cookies,"[""2 c. flour"", ""1 tsp. baking soda"", ""1 c. softened butter"", ""2 eggs"", ""1 1/2 c. oats"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""1 1/2 c. brown sugar"", ""1 Tbsp. water"", ""1 c. raisins""]","[""Preheat oven to 375\u00b0."", ""In large bowl, combine butter, brown sugar, eggs and water until creamy."", ""Gradually add dry ingredients except oats and raisins."", ""Add these last."", ""Drop by rounded tablespoonfuls onto greased cookie sheet."", ""Bake 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=644988,www.cookbooks.com,"[""flour"", ""baking soda"", ""butter"", ""eggs"", ""oats"", ""baking powder"", ""salt"", ""brown sugar"", ""water"", ""raisins""]"
Spinach Quiche,"[""3 eggs"", ""1/2 pt. heavy cream"", ""12 oz. grated cheese (Swiss, Gruyere, etc.)"", ""1 pkg. chopped frozen spinach, cooked and drained"", ""1 deep dish pie shell""]","[""Blend eggs and cream until foamy."", ""Combine with all other ingredients and pour into prebaked 9-inch pie shell."", ""Bake at 350\u00b0 for 1 hour."", ""A knife should come out clean when testing.""]",www.cookbooks.com/Recipe-Details.aspx?id=326551,www.cookbooks.com,"[""eggs"", ""heavy cream"", ""grated cheese"", ""frozen spinach"", ""dish pie shell""]"
Homemade Vanilla Ice Cream,"[""4 eggs"", ""2 c. sugar"", ""4 c. milk"", ""1 can Eagle Brand milk"", ""2 Tbsp. vanilla"", ""1/2 tsp. salt""]","[""Mix milk, Eagle Brand, vanilla and salt in small mixing bowl. In large mixing bowl, beat eggs until light; add sugar gradually beating constantly."", ""Beat in mixture from small bowl."", ""Pour into freezer and freeze according to freezer directions.""]",www.cookbooks.com/Recipe-Details.aspx?id=432076,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""milk"", ""vanilla"", ""salt""]"
Chicken Spaghetti,"[""1 (5 to 6 lb.) hen"", ""1 can tomatoes"", ""1 can tomato sauce"", ""1 can mushrooms"", ""1 can peas"", ""1 c. celery"", ""2 c. stock"", ""1/2 lb. cheese, grated"", ""1 onion"", ""small piece of garlic"", ""1/2 lb. butter"", ""1 small pkg. spaghetti""]","[""Boil the hen with seasoning; remove meat from bones and cut in large pieces."", ""Melt butter; saute onion, celery and garlic."", ""Add tomatoes and tomato sauce;"", ""continue to cook for 10 minutes."", ""Cook spaghetti in chicken stock; add to the chicken mixture."", ""Add mushrooms and the 2 cups of stock saved from cooking the hen. Cook about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=449290,www.cookbooks.com,"[""hen"", ""tomatoes"", ""tomato sauce"", ""mushrooms"", ""peas"", ""celery"", ""stock"", ""cheese"", ""onion"", ""garlic"", ""butter"", ""spaghetti""]"
Chicken-N-Stuffing,"[""1 can cream of chicken soup"", ""2 chicken breasts, cooked and cubed"", ""1 c. chicken broth"", ""1 (8 oz.) pkg. chicken stuffing""]","[""Prepare stuffing according to instructions on the package. Spread in glass baking dish, 7 1/2 x 11-inch."", ""Save 1/4 cup of stuffing."", ""Place chicken on stuffing and pour the chicken soup and broth over ingredients in dish."", ""Bake in 350\u00b0 oven for about 30 minutes or until heated through.""]",www.cookbooks.com/Recipe-Details.aspx?id=439405,www.cookbooks.com,"[""cream of chicken soup"", ""chicken breasts"", ""chicken broth"", ""chicken stuffing""]"
Applesauce Cake,"[""1/2 c. shortening"", ""1 c. sugar"", ""1 egg"", ""1/2 tsp. baking soda"", ""1/2 tsp. cinnamon"", ""1/4 tsp. cloves"", ""1/4 tsp. allspice"", ""1/4 tsp. salt"", ""1 1/2 c. thick applesauce"", ""1 c. seedless raisins""]","[""Cream shortening and gradually add sugar."", ""Add the eggs and the flavoring; mix flour and all of the dry ingredients together."", ""Add the dry ingredients to the shortening mixture."", ""Add the applesauce. Add the raisins last."", ""Finely chopped nuts may be added."", ""Bake in 350\u00b0 oven for 1 hour or 1 1/4 hours."", ""Put in loaf pan 9 x 4 x 3-inch or a tube pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=835696,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""baking soda"", ""cinnamon"", ""cloves"", ""allspice"", ""salt"", ""thick applesauce"", ""raisins""]"
Strawberry Pie,"[""1/2 c. sugar"", ""2 Tbsp. cornstarch"", ""2 c. water"", ""1 (3 oz.) pkg. strawberry gelatin"", ""2 to 3 c. fresh strawberries"", ""1 baked pie shell, cooled""]","[""Boil sugar, cornstarch and water until thick."", ""Add gelatin; mix thoroughly."", ""Place fresh berries in pie shell."", ""Pour gelatin mixture over strawberries."", ""Chill until set."", ""Top with whipped topping if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=240461,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""water"", ""strawberry gelatin"", ""fresh strawberries"", ""pie shell""]"
Chocolate Eclair Cake,"[""1 box graham crackers"", ""2 boxes instant vanilla pudding"", ""1 c. powdered sugar"", ""3 c. milk"", ""9 oz. carton Cool Whip"", ""1 can chocolate icing""]","[""Mix"", ""pudding,"", ""powdered"", ""sugar\tand"", ""milk together with mixer, about"", ""2"", ""minutes"", ""at"", ""low\tspeed.\tStir Cool Whip into pudding mixture"", ""and set aside."", ""Lightly grease bottom of a 13 x 9-inch pan"", ""with oil."", ""Line bottom of pan with whole graham crackers (sometimes\thave"", ""to"", ""break apart to make fit)."", ""Pour 1/2 pudding mixture over crackers, then add a layer of crackers, then"", ""layer of\tpudding."", ""Finish with layer of crackers. Ice with chocolate icing and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=511538,www.cookbooks.com,"[""graham crackers"", ""vanilla pudding"", ""powdered sugar"", ""milk"", ""chocolate icing""]"
Green Bean Casserole,"[""1 1/2 c. Waverly crackers"", ""1 stick butter, melted"", ""2 cans green beans"", ""4 Tbsp. butter"", ""3 Tbsp. flour"", ""1 1/2 c. milk"", ""1 jar Old English spread""]","[""Crush crackers and stir with melted butter."", ""Pat mixture in ungreased 8-inch square pan."", ""Stir 4 tablespoons butter, flour, milk and Old English spread over low heat."", ""Drain green beans and pour in pan of crushed crackers."", ""Sprinkle remaining crumb mixture on top."", ""Bake at 350\u00b0 for 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=853616,www.cookbooks.com,"[""Waverly crackers"", ""butter"", ""green beans"", ""butter"", ""flour"", ""milk"", ""spread""]"
Raisin Puffs,"[""1 c. water"", ""1 1/2 c. raisins"", ""3 1/2 c. all-purpose flour"", ""1 tsp. baking soda"", ""1 1/2 c. sugar"", ""1/2 tsp. salt"", ""1 c. margarine, softened"", ""2 eggs"", ""1 tsp. vanilla"", ""1/2 c. sugar"", ""1 tsp. ground cinnamon""]","[""In saucepan, boil water; add raisins."", ""Boil until water is gone."", ""Cool."", ""Combine flour, soda and 1/2 teaspoon salt."", ""Beat together sugar and margarine until combined."", ""Add eggs and vanilla; beat well."", ""Add dry ingredients to beaten mixture; beat until blended."", ""Stir in raisins.""]",www.cookbooks.com/Recipe-Details.aspx?id=691427,www.cookbooks.com,"[""water"", ""raisins"", ""flour"", ""baking soda"", ""sugar"", ""salt"", ""margarine"", ""eggs"", ""vanilla"", ""sugar"", ""ground cinnamon""]"
Creamed Cabbage,"[""1 small head cabbage"", ""6 Tbsp. butter"", ""4 Tbsp. flour"", ""2 c. milk"", ""1/2 tsp. salt"", ""1/2 c. bread crumbs"", ""4 Tbsp. butter""]","[""Chop cabbage; boil in salted water until tender."", ""Drain."", ""Melt 6 tablespoons butter."", ""Add flour; stir and add milk."", ""Cook until sauce thickens."", ""Layer cabbage in baking dish with sauce."", ""Repeat layers."", ""Cover with bread crumbs which have been mixed with 4 tablespoons butter."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=970820,www.cookbooks.com,"[""cabbage"", ""butter"", ""flour"", ""milk"", ""salt"", ""bread crumbs"", ""butter""]"
Artichoke Dip,"[""2 cans artichokes"", ""1 c. Kraft lite"", ""1 c. Parmesan cheese""]","[""Separate artichokes and drain most of juice."", ""Add mayonnaise and Parmesan cheese."", ""Mix with beater until creamy as possible. Bake at 350\u00b0 for about 15 minutes or until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=346738,www.cookbooks.com,"[""artichokes"", ""Kraft lite"", ""Parmesan cheese""]"
Japanese Fruit Pie,"[""2 eggs"", ""1 stick melted margarine"", ""1 c. sugar"", ""1/2 c. raisins"", ""1/2 c. chopped pecans"", ""1/2 c. coconut"", ""pinch of salt"", ""1 Tbsp. vinegar""]","[""Combine ingredients and pour into unbaked pie shell."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=228321,www.cookbooks.com,"[""eggs"", ""margarine"", ""sugar"", ""raisins"", ""pecans"", ""coconut"", ""salt"", ""vinegar""]"
Banana Split Pie,"[""1 box powdered sugar"", ""2/3 c. margarine"", ""2 eggs"", ""1 (3 oz.) pkg. soft cream cheese"", ""5 to 6 slices bananas"", ""1 c. drained, crushed pineapple"", ""1 large container Cool Whip"", ""1/2 c. chopped nuts"", ""1/4 c. chopped cherries"", ""graham cracker pie shells""]","[""Beat sugar, margarine, eggs and cream cheese until well blended."", ""Spread over graham cracker crumbs."", ""Layer bananas over filling."", ""Next, layer pineapple."", ""Spread Cool Whip over top to seal."", ""Sprinkle with chopped nuts and cherries.""]",www.cookbooks.com/Recipe-Details.aspx?id=193299,www.cookbooks.com,"[""powdered sugar"", ""margarine"", ""eggs"", ""cream cheese"", ""bananas"", ""pineapple"", ""nuts"", ""cherries"", ""graham cracker pie shells""]"
"""24 Hour Layered Salad""","[""1 head lettuce"", ""2 ribs celery, diced"", ""1 green pepper, chopped"", ""1 red onion, diced"", ""1 can LeSueur green peas"", ""1 pt. Hellmann's mayonnaise"", ""3 oz. can Parmesan cheese"", ""1 lb. bacon, fried crisp""]","[""Break up lettuce in bottom of container."", ""Layer the 2 ribs of diced celery, chopped green pepper and diced red onion."", ""Drain can of LeSueur peas and place on top of onion.\tNext, the mayonnaise and Parmesan cheese."", ""Crumble bacon on top and seal well in Saran Wrap."", ""Refrigerate for 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=140569,www.cookbooks.com,"[""head lettuce"", ""celery"", ""green pepper"", ""red onion"", ""LeSueur green peas"", ""mayonnaise"", ""Parmesan cheese"", ""bacon""]"
Sausage Rolls,"[""3 c. Bisquick"", ""1 lb. pork sausage"", ""8 oz. shredded sharp Cheddar cheese""]","[""Mix all ingredients until moistened."", ""Roll into small balls and bake on lightly greased baking pan at 450\u00b0 for 10 minutes. Serve hot."", ""These freeze well."", ""If baking while frozen, allow longer baking time.""]",www.cookbooks.com/Recipe-Details.aspx?id=855479,www.cookbooks.com,"[""Bisquick"", ""pork sausage"", ""shredded sharp Cheddar cheese""]"
Mints,"[""3 1/2 c. powdered sugar"", ""3 oz. soft cream cheese"", ""1/2 Tbsp. water"", ""1/4 tsp. peppermint flavoring"", ""food coloring"", ""granulated sugar""]","[""Cream the sugar and cheese."", ""Add flavoring and coloring."", ""Mix until pie dough texture."", ""Roll into small balls, then roll each ball in granulated sugar."", ""Press into molds."", ""Put on wax paper to set.""]",www.cookbooks.com/Recipe-Details.aspx?id=211841,www.cookbooks.com,"[""powdered sugar"", ""cream cheese"", ""water"", ""peppermint flavoring"", ""food coloring"", ""sugar""]"
Uncle Charlie'S Drunkard'S Stew,"[""1 1/2 lb. stew beef cubes"", ""bacon drippings or vegetable oil"", ""1 can mushroom soup"", ""1 can water"", ""4 medium potatoes, peeled and cut in chunks"", ""3 to 4 carrots, cleaned and cut in chunks"", ""3 onions, peeled and cut in chunks"", ""2 tsp. salt"", ""1/2 tsp. pepper"", ""1 c. sherry (regular)""]","[""Brown meat in drippings or oil."", ""Add remaining ingredients. Cook in oven at 350\u00b0 for 2 to 3 hours or at 275\u00b0 for 5 hours."", ""Use the regular sherry, not cooking sherry, due to salt content.""]",www.cookbooks.com/Recipe-Details.aspx?id=906801,www.cookbooks.com,"[""stew beef"", ""bacon"", ""mushroom soup"", ""water"", ""potatoes"", ""carrots"", ""onions"", ""salt"", ""pepper"", ""sherry""]"
Zucchini Bread,"[""3 eggs"", ""2 c. sugar"", ""2 c. grated zucchini"", ""3 tsp. vanilla"", ""1 c. vegetable oil"", ""3 c. flour"", ""1 tsp. salt"", ""1 c. nuts"", ""3 tsp. cinnamon"", ""1/2 tsp. baking soda"", ""1/2 tsp. baking powder"", ""3/4 tsp. nutmeg""]","[""Mix together eggs, sugar, squash, vanilla and oil."", ""Add flour, salt, nuts, nutmeg, cinnamon, baking soda and baking powder. Grease and flour 2 bread loaf pans. Bake 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=840492,www.cookbooks.com,"[""eggs"", ""sugar"", ""zucchini"", ""vanilla"", ""vegetable oil"", ""flour"", ""salt"", ""nuts"", ""cinnamon"", ""baking soda"", ""baking powder"", ""nutmeg""]"
Five Step Stew,"[""1 large onion"", ""2 lb. ground beef"", ""3 cans minestrone soup (undiluted)"", ""1 can Ro-Tel diced tomatoes and green chilies"", ""1 can kidney beans""]","[""Cook hamburger and onion together. Drain. Add everything together. Heat and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=140860,www.cookbooks.com,"[""onion"", ""ground beef"", ""minestrone soup"", ""Ro-Tel"", ""kidney beans""]"
Sweet Bread,"[""2 c. sugar"", ""10 eggs"", ""1 Tbsp. lemon and vanilla extract"", ""2 tsp. salt"", ""2 or 3 cubes butter or margarine"", ""6 yeast cakes, dissolved in 2 c. lukewarm water"", ""1 c. powdered milk"", ""2 c. lukewarm water"", ""5 to 7 lb. flour"", ""2 c. raisins""]","[""With hands, mix sugar, margarine, eggs, extracts and salt."", ""Add yeast, dissolved in water."", ""If eggs are light yellow, add 1/4 teaspoon yellow food coloring."", ""Add powdered milk and the 2 cups of lukewarm water."", ""Add flour a little at a time until sticky."", ""Add raisins."", ""Add flour until it stops sticking to fingers."", ""Knead in rest of flour until dough is sponge texture."", ""Let rise for 1 hour. Knead in more flour if necessary."", ""Let rise until doubled."", ""Place dough in greased bread pans, only enough pans that will fit in oven."", ""Let rise 40 to 45 minutes."", ""Place rest of dough in other pans after this time."", ""When dough reaches top of pans, place in preheated 350\u00b0 oven and bake 35 to 40 minutes."", ""Makes 10 small loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=750486,www.cookbooks.com,"[""sugar"", ""eggs"", ""lemon and vanilla"", ""salt"", ""butter"", ""yeast cakes"", ""powdered milk"", ""water"", ""flour"", ""raisins""]"
Brisket Barbecue,"[""1 brisket roast (4 to 6 lb. when trimmed)"", ""1 bottle favorite barbecue sauce""]","[""Salt and pepper roast."", ""Using a couple layers of heavy-duty aluminum foil, securely wrap the roast, pouring barbecue sauce over roast before sealing the foil."", ""Bake at low heat (250\u00b0 to 300\u00b0) for 3 to 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=193214,www.cookbooks.com,"[""brisket"", ""barbecue sauce""]"
Chocolate Fudge,"[""3 c. sugar"", ""1/2 c. cocoa"", ""2 Tbsp. butter"", ""1 c. milk"", ""1 tsp. vanilla""]","[""Combine sugar, cocoa, butter and milk."", ""Mix completely."", ""Cover until boiling point is reached."", ""Boil to soft ball stage (234-238 degrees)."", ""Add 1 tsp. vanilla."", ""Cool without stirring until room temperature."", ""Beat until mixture is creamy, thick and will hold it's shape when dropped from a spoon."", ""Pour into buttered 8 inch pan and cool."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=30644,www.cookbooks.com,"[""sugar"", ""cocoa"", ""butter"", ""milk"", ""vanilla""]"
Hawaiian Salad,"[""1 lb. Rosmarino pasta"", ""2 cans pineapple tidbits (save juice)"", ""3/4 c. sugar"", ""1 can mandarin oranges (save juice)"", ""2 eggs, slightly beaten"", ""1 jar maraschino cherries"", ""1 tbsp. flour"", ""1 1/2 Cool Whip (9 oz containers)"", ""1/2 tsp. salt""]","[""Cook macaroni and rinse."", ""Cool."", ""Add sugar, flour, eggs, fruit juices and salt in saucepan over medium heat until thickened."", ""Stir in macaroni and refrigerate. Later, fold in fruit and Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=5718,www.cookbooks.com,"[""Rosmarino pasta"", ""pineapple"", ""sugar"", ""mandarin oranges"", ""eggs"", ""maraschino cherries"", ""flour"", ""containers"", ""salt""]"
Quick Cobbler,"[""3 c. fruit"", ""1 stick margarine, room temperature"", ""1 c. Bisquick"", ""1 c. sugar"", ""1 egg""]","[""Put fruit in bottom of a baking dish."", ""Mix margarine, Bisquick, sugar and egg to make a lumpy dough consistency."", ""Put on top of fruit."", ""Bake at 350\u00b0 to 375\u00b0 until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=423515,www.cookbooks.com,"[""fruit"", ""margarine"", ""Bisquick"", ""sugar"", ""egg""]"
Burger Florentine,"[""10 oz. pkg. frozen chopped spinach"", ""4 English muffins, split"", ""1 slice white bread"", ""1 lb. ground beef"", ""1 egg"", ""1 tsp. salt"", ""1 tsp. grated onion"", ""4 oz. pkg. Mozzarella cheese""]","[""About 40 minutes before serving prepare spinach as label directs; drain well."", ""Toast English muffins; keep warm."", ""Preheat broiler if manufacturer directs."", ""Into bowl tear bread into small pieces; add spinach, ground beef, egg, salt and onion."", ""Mix well. Shape mixture into four 1-inch thick round patties."", ""Place patties on rack in broiling pan."", ""Broil patties about 5 minutes on each side for medium or until of desired doneness."", ""Just before patties are done, cut Mozzarella cheese into 4 slices."", ""Top each meat patty with a cheese slice; broil 1 minute longer or until cheese melts."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=759100,www.cookbooks.com,"[""spinach"", ""muffins"", ""white bread"", ""ground beef"", ""egg"", ""salt"", ""onion"", ""Mozzarella cheese""]"
Easy Banana Bread,"[""4 large eggs"", ""1 pkg. yellow cake mix without pudding"", ""1 3/4 oz. pkg. banana instant pudding mix"", ""1 c. water"", ""1/4 c. vegetable oil"", ""1/2 c. chopped walnuts or pecans""]","[""Beat eggs at medium speed with an electric mixer until thick and pale."", ""Add cake mix and next three ingredients mixing well. Stir in bananas and walnuts."", ""Pour batter into 2 greased 8 1/2 x 4 1/2 x 3-inch pans."", ""Bake at 350\u00b0 for 1 hour, or until a wooden pick inserted in center comes out clean."", ""Cool in pans on wire rack 10 minutes."", ""Remove from pans and cool completely on wire racks.""]",www.cookbooks.com/Recipe-Details.aspx?id=146865,www.cookbooks.com,"[""eggs"", ""yellow cake"", ""banana instant pudding"", ""water"", ""vegetable oil"", ""walnuts""]"
Spaghetti Casserole,"[""1 pkg. spaghetti"", ""1 egg"", ""1/4 c. milk"", ""spaghetti sauce"", ""cheese""]","[""Cook spaghetti. Mix egg and milk together in large bowl. Stir in spaghetti until the egg and milk are absorbed.""]",www.cookbooks.com/Recipe-Details.aspx?id=144393,www.cookbooks.com,"[""spaghetti"", ""egg"", ""milk"", ""spaghetti sauce"", ""cheese""]"
Cheesy Ham And Potato Chowder,"[""1 1/2 c. water"", ""1/2 c. celery, thin sliced"", ""1 tsp. salt"", ""1/2 c. butter"", ""2 c. milk"", ""2 c. Cheddar cheese, shredded"", ""4 c. cubed potatoes"", ""1/4 c. onion, diced"", ""1/4 tsp. pepper"", ""1/4 c. flour"", ""1 c. cooked ham, cubed""]","[""In a Dutch oven, bring water to a boil."", ""Add salt and pepper. Add vegetables."", ""Cover and simmer 10 minutes or until vegetables are done."", ""Melt butter in saucepan."", ""Blend in flour. Gradually stir in milk."", ""Cook over medium heat, stirring constantly, until mixture boils."", ""Boil for 1 minute."", ""Add cheese and stir until melted. Slowly stir cheese mixture into vegetables."", ""Add ham and stir well."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=830619,www.cookbooks.com,"[""water"", ""celery"", ""salt"", ""butter"", ""milk"", ""Cheddar cheese"", ""potatoes"", ""onion"", ""pepper"", ""flour""]"
Hot Dog Relish,"[""1 peck (12 lb.) green tomatoes"", ""1 medium size (2 lb.) head cabbage"", ""6 medium size red sweet peppers"", ""6 medium size onions"", ""1 c. salt"", ""3 pt. vinegar"", ""8 c. sugar"", ""2 Tbsp. mixed pickle spice""]","[""Grind tomatoes, add salt and let stand overnight."", ""Drain, add finely chopped or ground peppers, onions and cabbage."", ""Combine sugar, vinegar and spice that have been tied in a bag."", ""Add liquid to vegetables and simmer 30 minutes."", ""Pack in hot jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=536794,www.cookbooks.com,"[""peck"", ""head cabbage"", ""red sweet peppers"", ""onions"", ""salt"", ""vinegar"", ""sugar"", ""mixed pickle spice""]"
Ham Loaf(Microwave)  ,"[""1 lb. ground cooked ham"", ""1/2 lb. ground pork"", ""1/2 c. soft bread crumbs"", ""1/2 c. water"", ""2 Tbsp. minced onions"", ""1/4 tsp. pepper""]","[""Mix ground ham and"", ""pork"", ""with crumbs, water, onion and pepper."", ""Mold into flat"", ""loaf"", ""in 9-inch pie plate."", ""Microwave at Medium."", ""Set temperature to 170\u00b0 for 11 to 14 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1041405,www.cookbooks.com,"[""ground cooked ham"", ""ground pork"", ""bread crumbs"", ""water"", ""onions"", ""pepper""]"
Zesty Lamb Chili,"[""1 lb. ground lamb"", ""1 large onion, finely chopped"", ""1 stalk celery, thinly sliced"", ""1 green pepper, cut into thin strips"", ""1 clove garlic, minced"", ""1 (8 oz.) can tomato sauce"", ""1 (1 lb.) can tomatoes"", ""1 Tbsp. chili powder"", ""1 tsp. salt"", ""1/4 tsp. crushed dried red chili"", ""1/2 tsp. dried oregano leaves"", ""2 (15 oz. each) cans pinto beans or red kidney beans"", ""shredded Cheddar cheese"", ""chopped onion""]","[""Brown lamb well in its own drippings in large, deep frying pan."", ""As lamb browns, mix in onion, celery and green pepper, cooking over medium heat until onion is soft and lightly browned. Spoon off fat.""]",www.cookbooks.com/Recipe-Details.aspx?id=660065,www.cookbooks.com,"[""ground lamb"", ""onion"", ""celery"", ""green pepper"", ""clove garlic"", ""tomato sauce"", ""tomatoes"", ""chili powder"", ""salt"", ""red chili"", ""oregano"", ""pinto beans"", ""Cheddar cheese"", ""onion""]"
Rookie'S Quiche,"[""3 eggs"", ""3/4 can evaporated milk"", ""8 oz. Cheddar cheese, shredded"", ""1 pkg. frozen spinach, drained in colander"", ""1/4 c. salsa"", ""2 pie crusts""]","[""Mix together."", ""Pour in 2 pie crusts."", ""Bake 45 minutes in a 400\u00b0 oven."", ""Cool a few minutes and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=372492,www.cookbooks.com,"[""eggs"", ""milk"", ""Cheddar cheese"", ""frozen spinach"", ""salsa""]"
Sweet Potato Pie,"[""2 c. sugar"", ""5 eggs"", ""5 c. milk"", ""3 1/2 cooked, mashed sweet potatoes"", ""4 Tbsp. butter, melted"", ""2 tsp. cinnamon"", ""2 tsp. nutmeg"", ""1/2 tsp. salt""]","[""In large bowl, combine potatoes, milk, sugar, eggs, spices, salt and melted butter."", ""Pour into unbaked pie shell and bake 15 minutes at 400\u00b0."", ""Reduce heat to 325\u00b0 and continue baking 25 minutes."", ""Makes 2 pies."", ""Top with whipping cream or Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=778041,www.cookbooks.com,"[""sugar"", ""eggs"", ""milk"", ""potatoes"", ""butter"", ""cinnamon"", ""nutmeg"", ""salt""]"
Herbed Chicken,"[""3 chicken breasts, halved and filet"", ""salt and pepper"", ""1/4 c. margarine"", ""1 c. cream of chicken soup"", ""3/4 c. white wine"", ""1 (5 oz.) can water chestnuts, drained"", ""1 (3 oz.) can sliced mushrooms, drained"", ""2 Tbsp. chopped green peppers"", ""1/4 tsp. thyme""]","[""Lightly season chicken with salt and pepper."", ""Brown slowly in margarine in skillet."", ""Place in shallow baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=589182,www.cookbooks.com,"[""chicken breasts"", ""salt"", ""margarine"", ""cream of chicken soup"", ""white wine"", ""water chestnuts"", ""mushrooms"", ""green peppers"", ""thyme""]"
Punch,"[""2 pkg. lime Kool-Aid"", ""1 large can pineapple juice"", ""1 large (frozen) orange juice"", ""1 small (frozen) lemonade"", ""1 tsp. lemon flavoring"", ""4 c. sugar""]","[""Mix all ingredients in a 2-gallon container. Finish filling up with water. Add 2 bottles of ginger ale before serving. To get various colors, use cherry Kool-Aid for pink, lemon for yellow, lime for green and strawberry for red. Makes 2 1/2 gallons.""]",www.cookbooks.com/Recipe-Details.aspx?id=153099,www.cookbooks.com,"[""lime"", ""pineapple juice"", ""orange juice"", ""lemonade"", ""lemon flavoring"", ""sugar""]"
Vegetable Beef Soup,"[""1 lb. stew meat, cut in small pieces"", ""7 c. water"", ""2 Tbsp. dried parsley"", ""Salt to taste"", ""2 (16 oz.) cans tomatoes and 2 8-oz. cans tomato sauce"", ""1 can Rotel"", ""1 onion, chopped"", ""1-1 1/2 c. fresh carrots, chopped"", ""1 can LeSueur peas"", ""1 1/2 c. frozen corn"", ""3/4 c. barley"", ""1 can butter beans""]","[""Flour stew meat and brown in oil."", ""In large pot on stove, put water, parsley, salt, and stew meat, cover and simmer one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=5027,www.cookbooks.com,"[""stew meat"", ""water"", ""parsley"", ""Salt"", ""tomatoes"", ""onion"", ""fresh carrots"", ""LeSueur peas"", ""frozen corn"", ""barley"", ""butter beans""]"
Squash Casserole,"[""2 lb. fresh squash"", ""1 grated carrot"", ""1 c. sour cream"", ""1 can cream of chicken soup"", ""1 stick margarine"", ""1/2 pkg. Pepperidge Farm stuffing mix"", ""1 egg"", ""1 small jar pimentos""]","[""Variation:"", ""May add 1 small grated onion.""]",www.cookbooks.com/Recipe-Details.aspx?id=632437,www.cookbooks.com,"[""fresh squash"", ""carrot"", ""sour cream"", ""cream of chicken soup"", ""margarine"", ""stuffing mix"", ""egg"", ""pimentos""]"
Christmas Salad,"[""2 c. raw cranberries (ground)"", ""2 c. sugar"", ""2 pkg. lemon flavored gelatin"", ""1 1/2 c. hot water"", ""1 orange (ground, rind and all)"", ""1 c. diced celery"", ""1 c. pineapple juice"", ""1/2 c. chopped nuts""]","[""Combine cranberries and sugar; let stand several hours, stirring occasionally."", ""Dissolve gelatin in hot water, add ground orange, pineapple juice."", ""When cool, add sugared cranberries, celery and nuts."", ""Chill until set. Serve on salad greens with salad dressing or whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=111311,www.cookbooks.com,"[""cranberries"", ""sugar"", ""lemon flavored gelatin"", ""water"", ""orange"", ""celery"", ""pineapple juice"", ""nuts""]"
Sour Cream Chicken Enchiladas,"[""1 chicken, boiled, boned and cut into bite size pieces"", ""12 flour tortillas (in NWT - corn tortillas)"", ""1 small onion, chopped"", ""1 small can green chilies, diced"", ""1 small can diced black olives"", ""1/2 c. chopped celery"", ""1/2 c. chopped mushrooms"", ""1/2 lb. Monterey Jack cheese"", ""2 cans cream of chicken soup"", ""2 c. sour cream"", ""salt and pepper (if desired)""]","[""Combine all ingredients."", ""Save enough to spread over top of casserole."", ""Fill each tortilla with mixture and roll."", ""Spread top with leftover mixture."", ""Bake at 350\u00b0 for 45 minutes."", ""Makes twelve 10-inch enchiladas, or more if tortillas are smaller."", ""They freeze well, too.""]",www.cookbooks.com/Recipe-Details.aspx?id=315519,www.cookbooks.com,"[""chicken"", ""flour tortillas"", ""onion"", ""green chilies"", ""black olives"", ""celery"", ""mushrooms"", ""cheese"", ""cream of chicken soup"", ""sour cream"", ""salt""]"
Coleslaw,"[""1 small head cabbage, shredded"", ""2 large carrots, shredded"", ""1 large apple, peel and shred (coat with a little lemon juice)"", ""1/2 small onion, diced finely"", ""1/2 tsp. dill seed (or enough to suit taste)"", ""6 oz. cucumber and onion salad dressing""]","[""Combine first five ingredients in a mixing bowl."", ""Blend in salad dressing to moisten.""]",www.cookbooks.com/Recipe-Details.aspx?id=971577,www.cookbooks.com,"[""head cabbage"", ""carrots"", ""apple"", ""onion"", ""dill"", ""cucumber""]"
Norma Hill'S Far East Celery,"[""4 c. celery (1-inch slices)"", ""1 can water chestnuts, drained and sliced"", ""1 can condensed cream of chicken soup"", ""1/4 c. diced pimento (optional)"", ""1/2 c. soft bread crumbs"", ""1/4 c. toasted slivered almonds"", ""2 Tbsp. melted butter""]","[""Precook celery slices in salted water until crisp-done; drain. Combine all ingredients in 1-quart casserole."", ""Toss the soft bread crumbs with the toasted slivered almonds and melted butter; sprinkle over casserole."", ""Bake in a 350\u00b0 oven for 35 minutes, or until hot."", ""Excellent!""]",www.cookbooks.com/Recipe-Details.aspx?id=319177,www.cookbooks.com,"[""celery"", ""water chestnuts"", ""condensed cream"", ""pimento"", ""bread crumbs"", ""almonds"", ""butter""]"
Black Forest Pie,"[""1 (8 oz.) cream cheese, softened"", ""1 1/4 c. cold milk"", ""1 pkg. chocolate pudding and pie filling"", ""1 Oreo pie crust"", ""1 c. whipped topping"", ""grated chocolate for garnish"", ""1 c. cherry pie filling""]","[""In bowl, mix at medium speed with electric mixer."", ""Beat cream cheese until smooth; gradually blend in milk."", ""Add pudding mix; beat at low speed for 1 minute, scraping bowl often."", ""Beat at medium speed for 30 seconds."", ""Spread into pie crust."", ""Chill about 2 hours or until firm."", ""Spoon on cherry pie filling and garnish with whipped topping and grated chocolate."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=553485,www.cookbooks.com,"[""cream cheese"", ""cold milk"", ""chocolate pudding"", ""crust"", ""topping"", ""chocolate"", ""cherry pie filling""]"
Methodist Slaw,"[""3 medium heads shredded cabbage"", ""1 Tbsp. salt"", ""4 c. sugar"", ""2 c. vinegar"", ""1 c. water"", ""3 green peppers"", ""1 Tbsp. mustard seed"", ""1 bunch celery and leaves, chopped"", ""1 tsp. celery seed"", ""1 c. shredded carrots""]","[""Add cabbage and salt and let stand for 2 hours."", ""Boil sugar, vinegar and water for 5 minutes and let cool."", ""Squeeze cabbage dry and add remaining ingredients."", ""Mix and refrigerate."", ""Will keep for 6 weeks.""]",www.cookbooks.com/Recipe-Details.aspx?id=548367,www.cookbooks.com,"[""cabbage"", ""salt"", ""sugar"", ""vinegar"", ""water"", ""green peppers"", ""celery"", ""celery"", ""carrots""]"
Ham Salad,"[""1/2 lb. cheese"", ""2 lb. lunch meat (spiced)"", ""1 pt. jar sweet pickles"", ""2 Tbsp. mustard"", ""1 lb. bologna"", ""2 doz. hard-boiled eggs"", ""1 qt. jar mayonnaise""]","[""Boil the eggs while putting the other ingredients through a food grinder."", ""Chop eggs and mix with other ingredients. Refrigerate until ready to use.""]",www.cookbooks.com/Recipe-Details.aspx?id=569096,www.cookbooks.com,"[""cheese"", ""lunch meat"", ""sweet pickles"", ""mustard"", ""bologna"", ""hard-boiled eggs"", ""mayonnaise""]"
Okra Soup,"[""4 c. lean, cubed beef"", ""1 beef soup bone"", ""4 c. fresh tomatoes, finely chopped"", ""4 c. fresh butter beans"", ""2 c. sliced okra"", ""4 c. cubed ham"", ""1 ham bone"", ""4 c. fresh corn, cut from cob"", ""salt and pepper to taste""]","[""Barely cover ham, beef and bones with water and cook until tender."", ""Skim off fat if necessary."", ""Add butter beans, tomatoes, salt and pepper."", ""When beans are half cooked, add okra."", ""Add corn during last 15 minutes of cooking."", ""If necessary, add more water. This makes a hearty, thick soup."", ""Serve over rice or with biscuits or cornbread.""]",www.cookbooks.com/Recipe-Details.aspx?id=406394,www.cookbooks.com,"[""lean"", ""beef soup bone"", ""fresh tomatoes"", ""butter beans"", ""okra"", ""ham"", ""ham bone"", ""fresh corn"", ""salt""]"
Cherry Cheese Pie,"[""1 envelope Dream Whip"", ""8 oz. cream cheese"", ""1/2 c. sugar"", ""canned cherry pie filling"", ""9-inch graham cracker crust""]","[""Prepare Dream Whip as directed."", ""Soften cream cheese; beat with 1/2 cup sugar until smooth."", ""Blend prepared Dream Whip into cheese mixture."", ""Spoon into unbaked 9-inch graham cracker crumb crust."", ""Chill 3 hours or more."", ""Top with 1 cup of canned cherry pie filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=447160,www.cookbooks.com,"[""Dream Whip"", ""cream cheese"", ""sugar"", ""cherry pie filling"", ""graham cracker crust""]"
"Homemade Seasoned ""Herb"" Vinegar","[""white vinegar"", ""fresh herbs (thyme, rosemary, sweet basil, hot peppers, lemon curls, lime curls, dill, tarragon and garlic)""]","[""Create your own salad dressing vinegar."", ""Choose one or more fresh herbs."", ""If using herbs, wash and leave on branches."", ""If using garlic, spear on wooden sticks.""]",www.cookbooks.com/Recipe-Details.aspx?id=348629,www.cookbooks.com,"[""white vinegar"", ""fresh herbs""]"
Swiss Vegetable Medley,"[""1 (16 oz.) bag frozen broccoli, carrots and cauliflower combination, thawed and drained"", ""1 (10 3/4 oz.) can condensed cream of mushroom soup"", ""1 c. (4 oz.) shredded Swiss cheese"", ""1/3 c. sour cream"", ""1/4 tsp. Durkee ground black pepper"", ""1 (4 oz.) jar chopped pimento, drained (optional)"", ""1 (2.8 oz.) can Durkee French fried onions""]","[""Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, pimento and 1/2 can Durkee French fried onions."", ""Pour into a 1-quart casserole."", ""Bake, covered, at 350\u00b0 for 30 minutes."", ""Top with remaining cheese and onions; bake, uncovered, 5 minutes longer."", ""Preparation time:"", ""5 minutes."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=524273,www.cookbooks.com,"[""frozen broccoli"", ""condensed cream"", ""Swiss cheese"", ""sour cream"", ""ground black pepper"", ""pimento"", ""onions""]"
Aunt Lee'S Punch,"[""1 qt. milk"", ""2 c. sugar"", ""1 small can frozen orange juice""]","[""Pour milk in bowl."", ""Pour thawed orange juice into milk and beat."", ""Gradually add sugar."", ""Freeze."", ""When you thaw punch, add 2 quarts ginger ale.""]",www.cookbooks.com/Recipe-Details.aspx?id=48564,www.cookbooks.com,"[""milk"", ""sugar"", ""orange juice""]"
Broccoli Salad,"[""3 pkg. frozen broccoli"", ""1 can mushroom soup"", ""3 Tbsp. onion, chopped"", ""2 eggs, beaten"", ""1 c. mayonnaise"", ""2 c. grated cheese""]","[""Cook broccoli as directed on package; drain all water."", ""Add rest of ingredients except cheese."", ""Pour into a slightly greased casserole dish."", ""Sprinkle cheese on top and bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=999184,www.cookbooks.com,"[""frozen broccoli"", ""mushroom soup"", ""onion"", ""eggs"", ""mayonnaise"", ""grated cheese""]"
Beef A La King,"[""1 can condensed chicken noodle soup"", ""1 can condensed cream of mushroom soup"", ""2 hard-boiled eggs, sliced"", ""1/4 lb. chipped beef, chopped"", ""3 Tbsp. chopped pimento"", ""1 tsp. minced onion"", ""1/2 c. grated cheese"", ""1 small can mushrooms, drained"", ""1/2 green bell pepper, chopped""]","[""Mix, heat and serve on pastry shells or toast points."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=648032,www.cookbooks.com,"[""condensed chicken"", ""condensed cream"", ""eggs"", ""chipped beef"", ""pimento"", ""onion"", ""grated cheese"", ""mushrooms"", ""green bell pepper""]"
Hawaiian Cake,"[""1 box yellow cake mix"", ""1 (11 oz.) can mandarin oranges"", ""2 small pkg. instant vanilla pudding mix"", ""2 c. canned crushed pineapple"", ""4 eggs"", ""1 large carton Cool Whip""]","[""Combine cake mix, oranges, 1 package pudding mix, 1 cup pineapple and 4 eggs in a large mixing bowl."", ""Beat for 4 minutes. Pour into greased 9 x 13-inch pan. Bake at 350\u00b0 for 30 to 40 minutes or until cake tests done."", ""Combine remaining 1 cup pineapple, 1 package pudding mix and Cool Whip in bowl, mixing well. Spread over cooled cake."", ""Chill in refrigerator until serving time.""]",www.cookbooks.com/Recipe-Details.aspx?id=581494,www.cookbooks.com,"[""yellow cake mix"", ""mandarin oranges"", ""instant vanilla pudding mix"", ""pineapple"", ""eggs""]"
Any Fruit Cobbler,"[""1 stick oleo"", ""1 c. sugar"", ""1 c. flour"", ""1/2 tsp. salt"", ""3/4 c. milk"", ""3 tsp. baking powder""]","[""Melt oleo in baking dish."", ""Mix dry ingredients."", ""Add milk. Pour 1 can fruit over oleo."", ""Pour the rest over the fruit."", ""Bake until brown at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=970907,www.cookbooks.com,"[""oleo"", ""sugar"", ""flour"", ""salt"", ""milk"", ""baking powder""]"
Eggplant Provencale,"[""3 1/2 to 4 c. eggplant, peeled and diced"", ""1 1/2 Tbsp. salt"", ""1 onion, sliced thin"", ""1 green pepper, sliced thin"", ""1/2 c. marinara sauce (canned)"", ""1 clove garlic, pressed or garlic salt"", ""1 tsp. basil, dried"", ""1/2 tsp. thyme, dried"", ""1/3 c. Vermouth (dry)""]","[""Macerate eggplant with salt for about 30 minutes to remove liquid and soften."", ""Drain."", ""Saute in a film of olive oil, green pepper and onion; don't brown."", ""Set aside."", ""Dry eggplant on paper towels and saute in film of olive oil, 2 to 4 minutes, to brown. Add onion, pepper and remaining ingredients to eggplant."", ""Cook down to thicken."", ""Serve as a vegetable or over cooked pasta.""]",www.cookbooks.com/Recipe-Details.aspx?id=216553,www.cookbooks.com,"[""eggplant"", ""salt"", ""onion"", ""green pepper"", ""marinara sauce"", ""clove garlic"", ""basil"", ""thyme""]"
Artichoke Heart Casserole,"[""2 (15 oz. each) cans artichoke hearts, drained"", ""1 tsp. basil flakes"", ""1 tsp. oregano"", ""1/2 tsp. black pepper"", ""1 tsp. minced garlic"", ""1/4 c. Parmesan cheese"", ""1 (10 1/2 oz.) can cream of mushroom soup"", ""1/2 c. Italian bread crumbs"", ""2 Tbsp. olive oil"", ""4 c. chicken stock"", ""1 medium cauliflower"", ""1 large broccoli"", ""1/2 lb. carrots"", ""1/4 c. sliced green onions"", ""1 stick butter"", ""1 can Campbell's cream of chicken soup"", ""1 Tbsp. cornstarch and 1/2 c. water"", ""salt and pepper to taste"", ""1/4 c. margarine"", ""1/2 c. bread crumbs"", ""1/4 c. Parmesan cheese""]","[""First, pour the chicken stock into a vegetable steamer and bring it to a rolling boil."", ""Then, one ingredient at a time, begin steaming the cauliflower, broccoli and carrots in the chicken stock until they are tender-crisp (not raw, but not soft either). When each vegetable is cooked, dip it quickly in ice cold water to stop the cooking; drain it in a colander and set it aside in a buttered 11 x 17-inch baking pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=702525,www.cookbooks.com,"[""hearts"", ""basil flakes"", ""oregano"", ""black pepper"", ""garlic"", ""Parmesan cheese"", ""cream of mushroom soup"", ""Italian bread crumbs"", ""olive oil"", ""chicken stock"", ""cauliflower"", ""broccoli"", ""carrots"", ""green onions"", ""butter"", ""Campbell's cream"", ""cornstarch"", ""salt"", ""margarine"", ""bread crumbs"", ""Parmesan cheese""]"
Mexican Cornbread,"[""1 1/2 c. self-rising cornmeal"", ""1 small can cream-style corn"", ""1 bell pepper, chopped"", ""3 eggs"", ""2/3 c. Crisco oil"", ""1 c. grated American cheese""]","[""Mix all ingredients and bake in 350\u00b0 oven for 25 to 30 minutes."", ""When bread is done, melt cheese on top."", ""Bake in 7 x 11-inch well oiled pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=425513,www.cookbooks.com,"[""cornmeal"", ""cream-style"", ""bell pepper"", ""eggs"", ""Crisco oil"", ""American cheese""]"
Honey Mustard Steaks With Grilled Onions,"[""4 boneless beef top loin steaks, cut 1 inch thick"", ""1/3 c. coarse-grain Dijon-style mustard"", ""1 Tbsp. chopped parsley"", ""1 1/2 Tbsp. honey"", ""1 Tbsp. each cider vinegar and water"", ""1/4 tsp. hot pepper sauce"", ""1/8 tsp. coarse grind black pepper"", ""1 large red onion, cut into 1/2 inch thick slices""]","[""Combine mustard, parsley, honey, vinegar, water, pepper sauce and pepper."", ""Place beef steaks and onion on grid over medium coals; brush both with glaze."", ""Grill 9 to 12 minutes for rare (140\u00b0) to medium (160\u00b0), turning once and brushing with glaze."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=865783,www.cookbooks.com,"[""loin"", ""coarse-grain"", ""parsley"", ""honey"", ""each cider vinegar"", ""hot pepper sauce"", ""coarse grind black pepper"", ""red onion""]"
Grilled Chicken And Fresh Vegetables,"[""12 boneless, skinless chicken breast halves"", ""4 (8 oz.) bottles vinaigrette salad dressing"", ""6 sweet red peppers"", ""6 small zucchini"", ""6 small carrots, scraped"", ""6 medium onions"", ""6 small yellow squash""]","[""In shallow dish combine chicken and 2 bottles of the salad dressing."", ""Cover and marinate 4 hours in refrigerator."", ""Cut vegetables into bite size pieces and place in another shallow dish."", ""Add remaining 2 bottles of salad dressing; chill."", ""Remove chicken from marinade, reserving marinade."", ""Grill 5 to 6 minutes on each side, basting with marinade."", ""Remove vegetables from marinade."", ""Grill vegetables on wire rack or steamed or sauteed on top of stove."", ""Yields 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034130,www.cookbooks.com,"[""chicken"", ""bottles vinaigrette"", ""sweet red peppers"", ""zucchini"", ""carrots"", ""onions"", ""yellow squash""]"
War Cake,"[""1 c. brown sugar"", ""1 1/2 c. water"", ""1/4 c. molasses"", ""2 1/2 c. flour"", ""1/2 tsp. salt"", ""1/2 c. shortening"", ""4 tsp. baking powder"", ""1 1/2 tsp. mixed spiced"", ""1/4 c. candied peel""]","[""Place sugar, water, molasses, salt and shortening in a saucepan."", ""Bring to a rapid boil."", ""Cool and then add flour, baking powder and spices sifted together."", ""Add the candied peel."", ""Beat thoroughly and turn into a greased pan; bake in a 350\u00b0 oven for 45 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=639111,www.cookbooks.com,"[""brown sugar"", ""water"", ""molasses"", ""flour"", ""salt"", ""shortening"", ""baking powder"", ""mixed spiced"", ""candied peel""]"
Taco Dip,"[""2 cans diced Ro-Tel tomatoes with chili peppers"", ""2 lb. Velveeta"", ""1 lb. hamburger"", ""1 pkg. taco seasoning mix""]","[""Brown meat and drain grease well."", ""Add taco seasoning mix and heat well."", ""Add Ro-Tel and cheese."", ""Over medium heat, melt cheese, stirring often."", ""Serve warm with chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=493867,www.cookbooks.com,"[""Ro-Tel"", ""Velveeta"", ""hamburger"", ""taco seasoning mix""]"
Cranberry Nut Bread,"[""1 c. sugar"", ""2 c. flour"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt (optional)"", ""1 egg, beaten"", ""2 tsp. hot water"", ""1/2 c. orange juice"", ""2 tsp. melted margarine"", ""1 c. cranberries, cut in half"", ""1/2 c. nuts""]","[""Grease pans."", ""Mix all dry ingredients."", ""Add wet while beating. Bake 1 hour and 10 minutes at 350\u00b0."", ""Double for 2 loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=869481,www.cookbooks.com,"[""sugar"", ""flour"", ""baking powder"", ""salt"", ""egg"", ""water"", ""orange juice"", ""margarine"", ""cranberries"", ""nuts""]"
Cherry Cream Cheese Pie,"[""1 (9 inch) pie crust, baked"", ""1 can Eagle Brand milk"", ""1 tsp vanilla"", ""1 (8 oz) pkg cream cheese"", ""1/3 cup lemon juice"", ""1 can prepared cherry pie filling""]","[""Beat cheese until fluffy."", ""Gradually add milk, then lemon juice, and vanilla."", ""Mix well."", ""Turn into crust."", ""Chill at least two hours. Put cherry pie filling on top just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=89485,www.cookbooks.com,"[""pie crust"", ""milk"", ""vanilla"", ""cream cheese"", ""lemon juice"", ""cherry pie filling""]"
Cornflake Crunch,"[""1 c. white Karo syrup"", ""1 c. sugar"", ""1 c. peanut butter"", ""4 1/2 to 5 c. cornflakes""]","[""On medium-high, cook syrup and sugar until comes to a boil and is clear."", ""Remove from heat."", ""Add peanut butter until well melted. Gradually add cornflakes."", ""Coat well."", ""Spoon onto waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=614829,www.cookbooks.com,"[""white Karo syrup"", ""sugar"", ""peanut butter"", ""cornflakes""]"
Orange Jello Mold,"[""2 large boxes orange Jell-O"", ""1 qt. orange sherbet"", ""1 large container Cool Whip"", ""1 small can Mandarin orange segments"", ""1 pt. can crushed pineapple""]","[""Place Jell-O in large bowl; add 3 cups boiling water."", ""Add 2 cups cold water or orange juice (I use the orange juice)."", ""Stir in the orange sherbet."", ""Stir in Cool Whip."", ""Add drained orange segment and crushed pineapple."", ""Stir well."", ""Place in container and chill."", ""This recipe fills a Bundt pan and more.""]",www.cookbooks.com/Recipe-Details.aspx?id=466981,www.cookbooks.com,"[""O"", ""orange sherbet"", ""orange segments"", ""pineapple""]"
Lemon Pepper Steak And Vegetables,"[""4 boneless beef steaks (3/4 inch thick)"", ""1 Tbsp. lemon pepper seasoning"", ""1 (16 oz.) pkg. Green Giant frozen broccoli, cauliflower, pea pods and yellow peppers mixture"", ""1 Tbsp. butter or margarine"", ""2 Tbsp. lemon juice"", ""2 tsp. honey"", ""1/2 to 1 tsp. fresh-grated lemon peel""]","[""Rub both sides of steak with lemon pepper seasoning."", ""Place steaks on rack of broiler pan."", ""Broil 2 to 3 inches from heat for 8 to 12 minutes for medium doneness, turning once."", ""Cook vegetables according to package directions until crisp-tender; drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=517616,www.cookbooks.com,"[""beef"", ""lemon pepper"", ""cauliflower"", ""butter"", ""lemon juice"", ""honey"", ""fresh-grated lemon peel""]"
Bean Dip,"[""1 can vegeburger"", ""1 medium onion, diced"", ""1 can sliced olives"", ""1 can refried beans"", ""2 medium tomatoes, chopped"", ""1 lb. cheese, shredded"", ""1 1/2 c. salsa"", ""1 pkg. taco sauce mix""]","[""Brown vegeburger with taco sauce mix."", ""Set aside 1/3 of the vegeburger, olives, tomatoes and onion."", ""Take all of the beans and the 2/3 of the rest of ingredients and mix in large bowl."", ""Spread into casserole dish and garnish with ingredients that were set aside."", ""Bake at 375\u00b0 for 25 to 30 minutes or until edges boil. Serve with warmed chips and green salad!""]",www.cookbooks.com/Recipe-Details.aspx?id=448398,www.cookbooks.com,"[""vegeburger"", ""onion"", ""olives"", ""beans"", ""tomatoes"", ""cheese"", ""salsa"", ""taco sauce mix""]"
Banana Pound Cake,"[""1 box yellow cake mix (without pudding in mix)"", ""1 small box vanilla instant pudding"", ""4 eggs"", ""1 tsp. vanilla"", ""1/2 c. oil"", ""1 c. nuts, chopped"", ""3/4 c. milk"", ""1 c. ripe bananas, mashed""]","[""Mix all together."", ""Pour into greased Bundt or tube pan and bake 1 hour or until done at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=177143,www.cookbooks.com,"[""yellow cake"", ""vanilla instant pudding"", ""eggs"", ""vanilla"", ""oil"", ""nuts"", ""milk"", ""bananas""]"
Potato Supreme,"[""2 lb. bag frozen hash brown potatoes, thawed"", ""1 can cream of chicken soup"", ""1 pt. sour cream"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1 (16 oz.) bag shredded Cheddar cheese"", ""3/4 stick oleo, sliced"", ""1/2 c. chopped onion"", ""2 c. bread crumbs""]","[""Mix all ingredients."", ""Spread in greased 9 x 13-inch pan."", ""Top with 1 stick sliced oleo and 2 cups bread crumbs."", ""Bake at 350\u00b0 for 45 to 60 minutes."", ""May be made ahead and frozen."", ""Bon appetit.""]",www.cookbooks.com/Recipe-Details.aspx?id=252512,www.cookbooks.com,"[""potatoes"", ""cream of chicken soup"", ""sour cream"", ""salt"", ""pepper"", ""Cheddar cheese"", ""oleo"", ""onion"", ""bread crumbs""]"
Marinated Vegetables,"[""1 (16 oz.) can English peas"", ""2 (15 1/2 oz.) cans green beans"", ""2 cans Shoe Peg corn"", ""1 green pepper, chopped"", ""1 chopped onion"", ""3/4 c. sugar"", ""3/4 c. wine vinegar"", ""1/2 c. Crisco oil"", ""1 tsp. salt"", ""1 tsp. pepper""]","[""Mix together and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=994575,www.cookbooks.com,"[""English peas"", ""green beans"", ""corn"", ""green pepper"", ""onion"", ""sugar"", ""wine vinegar"", ""Crisco oil"", ""salt"", ""pepper""]"
Dream Fruit Dip,"[""12 oz. cream cheese"", ""1 c. confectioners sugar"", ""1 (7 oz.) jar Marshmallow Creme"", ""1 c. sour cream"", ""2 tsp. vanilla extract"", ""2 tsp. almond extract"", ""2 tsp. cinnamon"", ""2 Tbsp. cognac (optional) *""]","[""In small bowl of electric mixer, cream the cheese until soft and smooth."", ""Add the confectioners sugar and beat until well blended."", ""add the sour cream and the rest of the ingredients. Blend just until well combined."", ""Place in a pretty bowl."", ""Cover and chill several hours before serving."", ""Just before serving, place in the center of an attractive large platter."", ""Surround bowl with a variety of fresh fruits, bananas, strawberries, cherries, honeydew melon balls, cantaloupe balls, grapes, pineapple chunks and apple slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=294916,www.cookbooks.com,"[""cream cheese"", ""confectioners sugar"", ""Marshmallow Creme"", ""sour cream"", ""vanilla extract"", ""almond extract"", ""cinnamon"", ""cognac""]"
Lemon Sauce,"[""2 c. sugar"", ""1 1/2 sticks oleo"", ""1/2 c. lemon juice"", ""4 eggs""]","[""Cook sugar, oleo and lemon juice until sugar is dissolved and mixture is clear."", ""Beat eggs to a yellow foam."", ""Add to other mixture."", ""Cook until mixture coats spoon."", ""Cool."", ""Store in refrigerator for up to 6 months."", ""Good served over Bread Pudding.""]",www.cookbooks.com/Recipe-Details.aspx?id=778497,www.cookbooks.com,"[""sugar"", ""oleo"", ""lemon juice"", ""eggs""]"
Dump Cake,"[""1 large can crushed pineapple"", ""1 box yellow cake mix"", ""1 can cherry pie mix"", ""1 stick margarine""]","[""Grease large shallow pan."", ""Pour in can crushed pineapple and cherry pie mix."", ""Spread box of yellow cake mix over fruit."", ""Cut stick of margarine into thin slices on top."", ""Bake at 350\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=384179,www.cookbooks.com,"[""pineapple"", ""yellow cake mix"", ""cherry pie mix"", ""margarine""]"
Cheese Cake,"[""2 sticks margarine"", ""1/2 c. chopped nuts"", ""2 (8 oz.) cartons cream cheese"", ""1/2 carton Cool Whip"", ""1 c. confectioners sugar"", ""1 Tbsp. lemon juice""]","[""Mix well."", ""Put in bottom of longer cake pan."", ""Bake in 400\u00b0 oven until brown."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=756975,www.cookbooks.com,"[""margarine"", ""nuts"", ""cream cheese"", ""confectioners sugar"", ""lemon juice""]"
Chili,"[""1 lb. hamburger"", ""11 oz. can tomato juice"", ""1 can Hunt's chili beans"", ""2 tsp. red pepper"", ""1 tsp. cumin"", ""2 tsp. chili powder"", ""1 tsp. Lawry's seasoned salt"", ""salt and pepper to taste""]","[""Brown ground beef."", ""Drain chili beans."", ""Put all ingredients into a large pot and bring to a boil."", ""Simmer 15 minutes."", ""Stir constantly."", ""Add more seasonings to taste."", ""Serve hot with cornbread.""]",www.cookbooks.com/Recipe-Details.aspx?id=359896,www.cookbooks.com,"[""hamburger"", ""tomato juice"", ""'s chili beans"", ""red pepper"", ""cumin"", ""chili powder"", ""salt"", ""salt""]"
Popcorn Cake,"[""18 c. popcorn"", ""1/2 c. salad oil"", ""1/2 c. margarine"", ""1/2 c. salted peanuts"", ""1 lb. miniature marshmallows"", ""1 c. gumdrops or candy corn"", ""1 c. M&M's""]","[""Melt the margarine, marshmallows and salad oil together."", ""Keep popcorn warm in a large pan in the oven."", ""When ready to make, combine the popcorn with the melted mixture, peanuts and candies. Pack firmly in a well-greased (with butter) angel food or Bundt pan."", ""Refrigerate 30 minutes."", ""Invert on a plate and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=239391,www.cookbooks.com,"[""popcorn"", ""salad oil"", ""margarine"", ""peanuts"", ""marshmallows"", ""gumdrops""]"
Chili,"[""2 lb. ground turkey or ground chuck"", ""2 stalks celery"", ""1 medium onion"", ""1 bay leaf"", ""1/2 tsp. coarse pepper"", ""1 (16 oz.) can stewed tomatoes"", ""1 (16 oz.) can tomato sauce"", ""1 (15 oz.) can kidney beans"", ""1 Tbsp. salt"", ""2 cloves garlic"", ""1 (28 oz.) can Bush's baked beans"", ""1 (16 oz.) can northern beans"", ""3 Tbsp. chili powder"", ""1 1/4 tsp. oregano"", ""1/2 c. Pace picante sauce (medium)""]","[""Saute chopped onions, garlic and celery."", ""Add ground beef; saute until well done."", ""Add remaining ingredients."", ""Cover and simmer slowly for about 1 hour."", ""Stir occasionally."", ""Serve with a dollop of sour cream and grated Cheddar cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=316283,www.cookbooks.com,"[""ground turkey"", ""stalks celery"", ""onion"", ""bay leaf"", ""coarse pepper"", ""tomatoes"", ""tomato sauce"", ""kidney beans"", ""salt"", ""garlic"", ""beans"", ""northern beans"", ""chili powder"", ""oregano"", ""picante sauce""]"
Zucchini Casserole,"[""5 c. sliced zucchini"", ""3/4 c. onion, chopped"", ""1 can cream of mushroom soup"", ""1/3 c. milk"", ""1 egg, beaten"", ""1 box Stove Top stuffing mix"", ""approximately 2 c. Cheddar cheese, grated""]","[""Preheat oven to 350\u00b0."", ""In a skillet, saute onion and zucchini in margarine for approximately 10 minutes (zucchini should be firm)."", ""In a large bowl, combine contents from 1 box of Stove Top stuffing mix, soup, milk and egg and mix together."", ""Add zucchini and onion to mixture."", ""Put in 2-quart casserole dish and top with cheese."", ""Bake at 350\u00b0 for 45 minutes to 1 hour."", ""Cool for 10 minutes and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=193275,www.cookbooks.com,"[""zucchini"", ""onion"", ""cream of mushroom soup"", ""milk"", ""egg"", ""Cheddar cheese""]"
Bean Salad,"[""1 can French green beans"", ""1 can peas"", ""1 onion, chopped"", ""1/2 c. salad oil"", ""1 c. vinegar"", ""1 tsp. salt"", ""1 can lima beans"", ""1 or 2 stalks celery, chopped"", ""1 can chopped pimento"", ""1 c. sugar"", ""1 Tbsp. water""]","[""Drain vegetables."", ""Combine all ingredients."", ""Let stand in refrigerator overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=271587,www.cookbooks.com,"[""beans"", ""peas"", ""onion"", ""salad oil"", ""vinegar"", ""salt"", ""beans"", ""stalks celery"", ""pimento"", ""sugar"", ""water""]"
Brownies,"[""1 stick margarine"", ""1 unsweetened chocolate baking sq."", ""1 1/2 c. flour"", ""1/2 tsp. soda"", ""2 c. brown sugar, firmly packed"", ""2 eggs"", ""1 tsp. vanilla extract"", ""1/2 c. chopped nuts""]","[""In a large bowl, melt margarine and chocolate square in microwave oven. Add remaining ingredients; blend well."", ""Spread in greased 13 x 9-inch pan."", ""Bake at 350\u00b0 for 25 to 30 minutes. Cool."", ""Frost or sprinkle with confectioners sugar, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=753755,www.cookbooks.com,"[""margarine"", ""flour"", ""soda"", ""brown sugar"", ""eggs"", ""vanilla extract"", ""nuts""]"
Pumpkin Bread,"[""3 1/2 c. flour"", ""2 tsp. soda"", ""1 1/2 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. cloves"", ""1 1/2 tsp. salt"", ""3 c. sugar"", ""4 eggs, beaten"", ""2 c. pumpkin"", ""2/3 c. cold water"", ""3/4 c. nuts"", ""1 c. oil""]","[""Sift dry ingredients and make a well."", ""Add eggs, pumpkin, oil and water."", ""Mix."", ""Pour in greased tins 1/2 full."", ""Bake at 350\u00b0 for 1 hour."", ""Use 4 (2 1/2 size) cans or loaf pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=849689,www.cookbooks.com,"[""flour"", ""soda"", ""cinnamon"", ""nutmeg"", ""cloves"", ""salt"", ""sugar"", ""eggs"", ""pumpkin"", ""cold water"", ""nuts"", ""oil""]"
Broccoli-Rice Casserole,"[""2 c. Minute rice"", ""2 c. water"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""3/4 c. chopped onion"", ""1/2 c. margarine"", ""1 pkg. chopped frozen broccoli"", ""8 oz. Cheez Whiz""]","[""Mix all ingredients together in a large bowl."", ""Bake in large casserole dish for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=303785,www.cookbooks.com,"[""rice"", ""water"", ""cream of chicken soup"", ""cream of celery soup"", ""onion"", ""margarine"", ""frozen broccoli""]"
Rhubarb Pie,"[""3 c. rhubarb, cut and washed (set aside)"", ""2 eggs"", ""1 1/2 c. sugar"", ""4 Tbsp. heaping flour"", ""1/2 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""1 Tbsp. heaping brown sugar""]","[""Combine this mixture with the rhubarb and dot with 1 tablespoon butter cut in quarters."", ""Pour into pie shell."", ""(I use either regular crust or graham cracker.)""]",www.cookbooks.com/Recipe-Details.aspx?id=637075,www.cookbooks.com,"[""rhubarb"", ""eggs"", ""sugar"", ""flour"", ""nutmeg"", ""cinnamon"", ""brown sugar""]"
Southern Lassies,"[""1 stick butter"", ""1 (3 oz.) pkg. cream cheese"", ""1 c. flour""]","[""Mix and roll into a ball."", ""Put small amount in each cup and press around to make a shell."", ""In the bottom of each, put chopped walnuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=938331,www.cookbooks.com,"[""butter"", ""cream cheese"", ""flour""]"
7 Layer Mexican Pie,"[""1 can refried beans"", ""1 jar salsa (mild or spicy)"", ""guacamole *"", ""1 container sour cream"", ""1 brick New York sharp Cheddar cheese or Monterey Jack"", ""sliced or chopped large black pitted olives"", ""chopped scallions"", ""shredded lettuce (an option)""]","[""In deep dish pie or quiche pan, smear refried beans on bottom. Cover with salsa."", ""Plop guacamole mixture over this and smooth. Add sour cream on top, then cover generously with New York sharp Cheddar cheese."", ""Decorate the top with the black olives and chopped scallions."", ""Serve with a basket of restaurant-style corn tortilla chips for dunking into.""]",www.cookbooks.com/Recipe-Details.aspx?id=227118,www.cookbooks.com,"[""beans"", ""salsa"", ""guacamole"", ""sour cream"", ""brick New"", ""black pitted olives"", ""scallions"", ""shredded lettuce""]"
Corn Pudding,"[""1 can whole grain corn"", ""1/2 c. sugar"", ""3/4 c. cream"", ""1/4 c. flour"", ""2 eggs""]","[""Drain corn; chop in a food processor."", ""Mix all ingredients and place in pan that has 1/2 stick of melted butter or oleo."", ""Bake at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=956666,www.cookbooks.com,"[""whole grain corn"", ""sugar"", ""cream"", ""flour"", ""eggs""]"
Pecan Pie,"[""1 c. sugar"", ""3 eggs"", ""2 Tbsp. flour"", ""1 tsp. vanilla"", ""1/4 c. red syrup"", ""1 c. pecans""]","[""Mix sugar and flour together, then add all other ingredients. Add pecans last."", ""Pour into pie crust."", ""Cook 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=312189,www.cookbooks.com,"[""sugar"", ""eggs"", ""flour"", ""vanilla"", ""red syrup"", ""pecans""]"
Cranberry Relish,"[""1 (3 oz.) pkg. red Jell-O (raspberry)"", ""1 c. boiling water"", ""1 can whole cranberries or cranberry jelly"", ""1 small can crushed pineapple, drained"", ""1 can Mandarin oranges, drain 1/2 of liquid"", ""1 c. walnuts""]","[""Dissolve Jell-O in boiling water."", ""Refrigerate and allow to harden a little."", ""Stir in the cranberries."", ""Mix all ingredients together."", ""Refrigerate and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=243844,www.cookbooks.com,"[""red Jell-O"", ""boiling water"", ""cranberries"", ""pineapple"", ""oranges"", ""walnuts""]"
Brownies,"[""1/2 c. sifted all-purpose flour"", ""1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""1 (6 oz.) pkg. semi-sweet chocolate pieces"", ""1/3 c. shortening"", ""2 eggs"", ""1/2 c. granulated sugar"", ""1 tsp. vanilla"", ""1 c. chopped nuts""]","[""Preheat oven to 375\u00b0."", ""Grease 8 x 8-inch pan."", ""Melt chocolate with shortening."", ""Stir until smooth."", ""Set aside to cool."", ""Sift together flour, baking powder and salt."", ""Beat eggs with sugar until thick."", ""Add flour mixture, chocolate mixture and vanilla to egg mixture."", ""Turn into pan; top with nuts (if desired, half of nuts can be added to batter)."", ""Bake for 25 minutes or until done."", ""Cool in pan; cut."", ""Makes 16 squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=569221,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""semi-sweet chocolate pieces"", ""shortening"", ""eggs"", ""sugar"", ""vanilla"", ""nuts""]"
Mrs. Truman'S Ozark Pudding,"[""2/3 to 3/4 c. sugar (depending on apples)"", ""pinch of salt"", ""1 1/4 tsp. baking powder"", ""1 egg"", ""1 c. finely chopped apples, pared"", ""1/2 c. nuts"", ""1 tsp. vanilla""]","[""Combine all ingredients."", ""Pour into buttered 8 x 8-inch pan. Bake at 325\u00b0 for 30 minutes."", ""Serve with cream, whipped cream or ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=206490,www.cookbooks.com,"[""sugar"", ""salt"", ""baking powder"", ""egg"", ""apples"", ""nuts"", ""vanilla""]"
Sausage Dressing,"[""1 pkg. seasoned cubed mix"", ""1 pkg. corn bread (seasoned) mix or use all corn bread"", ""5 or 6 stalks celery"", ""1 medium onion, chopped"", ""1 1/2 lb. Owens sausage"", ""1 c. broken pecans"", ""1/2 c. raisins"", ""turkey or chicken broth""]","[""Brown sausage; drain."", ""Saute onions and celery until tender. Add to dressing mix in large bowl."", ""Pour enough hot broth over dressing to moisten."", ""You may want to add a little extra poultry seasoning."", ""Salt and pepper to taste."", ""Add raisins and nuts to stuffing."", ""Stuff bird cavity lightly.""]",www.cookbooks.com/Recipe-Details.aspx?id=563483,www.cookbooks.com,"[""corn bread"", ""stalks celery"", ""onion"", ""Owens sausage"", ""pecans"", ""raisins"", ""turkey""]"
Pinto Bean Pot Stew,"[""2 c. pinto beans, washed"", ""3 c. water"", ""1 lb. hamburg"", ""1 medium onion, chopped"", ""1/2 c. ketchup"", ""1/4 tsp. salt"", ""1/4 tsp. pepper""]","[""Put pinto beans in"", ""water"", ""and"", ""cook."", ""Fry hamburg with onion. Add to beans with remaining ingredients and cook until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=511169,www.cookbooks.com,"[""pinto beans"", ""water"", ""hamburg"", ""onion"", ""ketchup"", ""salt"", ""pepper""]"
"Tomato, Zucchini Salad","[""6 ripe tomatoes, cut in wedges"", ""2 small zucchini, sliced"", ""1 sweet onion, sliced in rings"", ""1 to 2 sweet peppers (any color), sliced"", ""2 c. pitted black olives"", ""1 bottle Italian dressing""]","[""Slice vegetables in glass bowl."", ""Add olives."", ""Pour Italian dressing over vegetables as much as needed."", ""Cover, refrigerate for 3 to 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=932121,www.cookbooks.com,"[""tomatoes"", ""zucchini"", ""sweet onion"", ""sweet peppers"", ""black olives"", ""Italian dressing""]"
Lela'S Spaghetti Casserole,"[""2 lb. ground beef"", ""12 oz. spaghetti noodles"", ""1 lb. Colby cheese, diced"", ""1 can tomato sauce"", ""1 pkg. Italian seasoning"", ""minced onion"", ""oregano"", ""1/2 c. bacon bits"", ""5 bacon strips""]","[""Brown ground beef."", ""Cook the spaghetti."", ""Place cooked spaghetti in a 9 x 13-inch baking dish or pan."", ""Add hamburger and diced Colby cheese."", ""Sprinkle with minced onion, oregano leaves (crushed) and Italian seasoning."", ""Pour can of tomato sauce over mixture with the bacon bits."", ""Place bacon strips over the top and bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=856735,www.cookbooks.com,"[""ground beef"", ""noodles"", ""Colby cheese"", ""tomato sauce"", ""Italian seasoning"", ""onion"", ""oregano"", ""bacon bits"", ""bacon strips""]"
Country Ham Casserole,"[""1/2 lb. Velveeta"", ""1 c. milk"", ""1/2 c. mayo"", ""2 c. chopped, cooked ham"", ""1 (10 oz.) pkg. frozen broccoli, cooked and drained"", ""5 oz. spaghetti, cooked and drained""]","[""Heat process cheese spread, milk and mayo over low heat; stir until sauce is smooth."", ""Add remaining ingredients."", ""Mix well. Bake at 350\u00b0 for 35 to 40 minutes."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=925282,www.cookbooks.com,"[""Velveeta"", ""milk"", ""mayo"", ""frozen broccoli""]"
Basic Doughnuts,"[""1 c. milk"", ""1 c. sugar"", ""2 1/2 Tbsp. butter"", ""1 1/2 tsp. salt"", ""3 beaten eggs"", ""4 tsp. baking powder"", ""1/4 tsp. cinnamon"", ""3 1/2 c. sifted flour"", ""confectioners sugar"", ""oil for deep frying""]","[""In a bowl, combine sugar and butter."", ""Add eggs. Blend."", ""Add milk."", ""In another bowl, combine flour, baking powder, salt and cinnamon. Add liquid mixture to flour mixture gradually, beating vigorously."", ""Knead."", ""Place on a floured board.""]",www.cookbooks.com/Recipe-Details.aspx?id=1061628,www.cookbooks.com,"[""milk"", ""sugar"", ""butter"", ""salt"", ""eggs"", ""baking powder"", ""cinnamon"", ""flour"", ""confectioners sugar"", ""oil""]"
Broccoli Rice Casserole,"[""2 boxes frozen broccoli (20 oz.)"", ""1 stick butter"", ""1 chopped onion"", ""2 1/2 c. Minute rice"", ""2 cans cream of mushroom soup"", ""1 soup can milk"", ""1 small can chopped mushrooms"", ""1 lb. Velveeta""]","[""Saute broccoli with butter and onions."", ""Combine with remaining ingredients."", ""Bake at 375\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=896941,www.cookbooks.com,"[""frozen broccoli"", ""butter"", ""onion"", ""rice"", ""cream of mushroom soup"", ""milk"", ""mushrooms"", ""Velveeta""]"
Potato Soup,"[""1 c. diced potatoes"", ""1/4 c. diced onions"", ""4 Tbsp. butter"", ""salt and pepper to taste"", ""3 c. water"", ""1 c. milk"", ""3 Tbsp. flour""]","[""Cook"", ""the potatoes, onions, butter, and water until potatoes are done."", ""Just before removing from heat, add milk and thickening (mix the flour and enough water to make very creamy)."", ""After thickening has been added, the soup should be a light and creamy texture."", ""Add salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=1063749,www.cookbooks.com,"[""potatoes"", ""onions"", ""butter"", ""salt"", ""water"", ""milk"", ""flour""]"
Cheesy Wild Rice And Ham Bake,"[""2 (6 oz.) pkg. white and wild rice mix"", ""3 Tbsp. butter"", ""3 Tbsp. flour"", ""3/4 tsp. dry mustard"", ""dash of ground red pepper"", ""1 1/2 c. (6 oz.) shredded sharp Cheddar cheese"", ""2 lb. broccoli (mostly tops)"", ""1 (2.8 oz.) can French fried onions"", ""8 slices (1/8-inch thick) Virginia ham""]","[""Prepare rice as package label directs, removing any seasonings with sieve."", ""Over medium heat melt butter; remove from heat."", ""Add flour, mustard and pepper until smooth."", ""Add milk returning to heat until thickened."", ""Reduce heat; add cheese until melted."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=789557,www.cookbooks.com,"[""white and"", ""butter"", ""flour"", ""dry mustard"", ""ground red pepper"", ""Cheddar cheese"", ""broccoli"", ""onions"", ""Virginia ham""]"
Pineapple Delight,"[""8 oz. pkg. cream cheese"", ""1 large container Cool Whip"", ""8 oz. can crushed pineapple, drained"", ""1 1/2 c. milk"", ""1 pkg. yellow cake mix"", ""1 box instant vanilla pudding""]","[""Bake cake in an oblong pan."", ""Mix the cream cheese, pudding mix and milk. Chill in refrigerator while cake is cooling, then spread this mixture over the cake."", ""Next, spread the pineapple over the pudding, then cover the pineapple with Cool Whip. Add nuts on top, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=906457,www.cookbooks.com,"[""cream cheese"", ""pineapple"", ""milk"", ""yellow cake mix"", ""vanilla pudding""]"
Meat Balls,"[""1 1/2 lb. ground round steak"", ""1 pkg. dry onion soup mix"", ""1 c. water"", ""2 (8 oz.) cans tomato sauce or 1/2 (32 oz.) Aunt Millie's sauce (if you prefer) *"", ""1/2 tsp. garlic salt"", ""1/2 tsp. thyme"", ""1/2 tsp. oregano"", ""1/2 tsp. pepper"", ""1 tsp. dehydrated parsley flakes""]","[""Set meat aside while you cook on top of the stove (for a very short time) the soup mix and water.""]",www.cookbooks.com/Recipe-Details.aspx?id=214171,www.cookbooks.com,"[""ground round steak"", ""onion soup"", ""water"", ""tomato sauce"", ""garlic salt"", ""thyme"", ""oregano"", ""pepper"", ""parsley flakes""]"
Buttermilk Pie,"[""5 whole eggs, beaten"", ""3 c. sugar"", ""1 stick butter, melted"", ""6 Tbsp. buttermilk"", ""1/2 tsp. vanilla flavoring""]","[""Mix together."", ""Pour"", ""into"", ""unbaked pie shells.\tBake 30 to 45 minutes at 350\u00b0 or until set in center."", ""Makes 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=663608,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""buttermilk"", ""vanilla flavoring""]"
Coca-Cola Chicken,"[""chicken parts"", ""1 c. ketchup"", ""12 oz. Coke""]","[""Arrange chicken parts in a pan."", ""Mix ketchup and Coke."", ""Pour over chicken."", ""Cover and cook on top of stove for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1030818,www.cookbooks.com,"[""chicken"", ""ketchup""]"
Pecan Sticks,"[""1 c. butter"", ""1 c. sugar"", ""1 egg yolk"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. cinnamon"", ""2 c. nuts""]","[""Cream together the butter and sugar. Add egg yolk and vanilla. Combine flour, baking powder and cinnamon. Combine with other ingredients. Grease sheet cake pan and pat flour mixture down into pan. Beat the egg white until frothy and spread over top of mixture. Chop the nuts and pat into mixture. Bake 1 hour at 300\u00b0. Cut while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=108455,www.cookbooks.com,"[""butter"", ""sugar"", ""egg yolk"", ""vanilla"", ""flour"", ""baking powder"", ""cinnamon"", ""nuts""]"
Barbecue Brisket,"[""1 Tbsp. liquid smoke"", ""2 Tbsp. Worcestershire sauce"", ""1 tsp. garlic powder"", ""1 tsp. seasoned salt""]","[""Poke holes all over brisket."", ""Line a 9 x 12-inch pan with foil."", ""Lay brisket in pan."", ""Mix all ingredients and pour over brisket."", ""Leave a little air space and set in refrigerator overnight."", ""Cook at 275\u00b0 for 6 hours."", ""Open foil and pour 1 1/2 cup Hunt's natural barbecue sauce over meat."", ""Re-wrap and cook 1 1/2 hours more."", ""Shred meat before serving or freezing.""]",www.cookbooks.com/Recipe-Details.aspx?id=267304,www.cookbooks.com,"[""liquid smoke"", ""Worcestershire sauce"", ""garlic powder"", ""salt""]"
Baby Food Salad,"[""1 small box orange Jell-O (add no water)"", ""1 small can crushed pineapple, undrained"", ""3/4 c. sugar"", ""2 small jars apricot baby food"", ""pecans (optional)"", ""8 oz. cream cheese, very soft"", ""12 oz. Cool Whip""]","[""Heat orange Jell-O and pineapple until dissolved."", ""Add sugar. Mix in cream cheese (mash with fork until mixed well; do not beat). Add baby food. Chill until slightly jelled."", ""Fold in Cool Whip. Add nuts on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=987136,www.cookbooks.com,"[""O"", ""pineapple"", ""sugar"", ""pecans"", ""cream cheese""]"
Christmas Cranberry Salad,"[""2 c. cranberries (fresh or frozen)"", ""3 c. miniature marshmallows"", ""3/4 c. granulated sugar"", ""2 c. diced apples (unpeeled)"", ""1/2 c. chopped pecans"", ""1 c. heavy cream, whipped"", ""1/2 c. seedless grapes""]","[""Blend cranberries well in blender. In a mixing bowl, combine cranberries, marshmallows and sugar. Refrigerate overnight. Add apples, grapes and pecans to cranberry mixture. Mix well. Fold in whipped cream. Serve immediately. This salad looks pretty served in a glass bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=21731,www.cookbooks.com,"[""cranberries"", ""marshmallows"", ""sugar"", ""apples"", ""pecans"", ""heavy cream"", ""grapes""]"
Impossible B.L.T. Pie,"[""12 slices bacon, crisply cooked and crumbled"", ""1 c. shredded Swiss cheese"", ""1 1/2 c. milk"", ""1/2 c. mayonnaise or salad dressing"", ""4 eggs"", ""1 c. biscuit mix"", ""1/8 tsp. pepper"", ""1/8 tsp. salt"", ""sliced tomatoes"", ""shredded lettuce""]","[""Grease 10 x 1-inch pie plate."", ""Layer crumbled bacon and cheese in bottom."", ""Beat remaining ingredients (except lettuce and tomatoes) until smooth 1 minute on high with hand mixer."", ""Pour into plate over bacon and cheese."", ""Bake at 400\u00b0 until golden brown, 30 to 35 minutes."", ""Serve with lettuce and tomatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=277194,www.cookbooks.com,"[""bacon"", ""Swiss cheese"", ""milk"", ""mayonnaise"", ""eggs"", ""biscuit mix"", ""pepper"", ""salt"", ""tomatoes"", ""shredded lettuce""]"
Inside Out Chocolate Cake,"[""1 chocolate cake mix (no pudding in mix)"", ""1 box instant chocolate pudding"", ""2 eggs"", ""1 3/4 c. milk"", ""1/2 bag chocolate chips (about 4 oz.)""]","[""Mix all ingredients together by hand in a bowl for 2 minutes. Pour into a greased and floured Bundt pan and bake at 350\u00b0 for 40 to 50 minutes."", ""Sprinkle cooled cake with powdered sugar and serve with ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=646119,www.cookbooks.com,"[""chocolate cake"", ""chocolate pudding"", ""eggs"", ""milk"", ""chocolate chips""]"
Stuffed Mushrooms,"[""large mushrooms"", ""1 clove garlic"", ""1 onion (medium size)"", ""1/4 c. bread crumbs"", ""1/4 c. Parmesan cheese"", ""1 can crab meat""]","[""Chop onion, garlic and mushroom stems; saute until just softened."", ""Add crumbs, cheese and crabmeat."", ""Fill mushroom caps and sprinkle with more Parmesan and dot tops with butter."", ""Bake at 350\u00b0 until mushrooms are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=467143,www.cookbooks.com,"[""mushrooms"", ""clove garlic"", ""onion"", ""bread crumbs"", ""Parmesan cheese"", ""crab meat""]"
Apple Crisp,"[""1 c. uncooked oats"", ""2/3 c. brown sugar"", ""1/3 c. all-purpose flour"", ""1/3 c. melted margarine"", ""1/2 tsp. cinnamon"", ""1 (20 oz.) can sliced apples, mixed with 1/2 c. sugar and 1 tsp. cinnamon""]","[""Combine first 5 ingredients; set aside."", ""Place apples in a greased 8-inch square baking dish."", ""Top with oat mixture."", ""Bake at 350\u00b0 for 45 minutes or until lightly brown."", ""Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=1023595,www.cookbooks.com,"[""oats"", ""brown sugar"", ""all-purpose"", ""margarine"", ""cinnamon"", ""apples""]"
Hidden Valley Ranch Oyster Crackers,"[""1 (1 oz.) pkg. Hidden Valley original salad dressing mix"", ""1/4 tsp. lemon pepper"", ""1/2 tsp. dill weed"", ""1/4 tsp. garlic powder"", ""3/4 c. salad oil"", ""5 c. plain oyster crackers""]","[""Preheat oven to 250\u00b0."", ""Combine salad dressing mix with dill weed, lemon pepper, garlic powder and oil."", ""Pour over crackers. Stir to coat.""]",www.cookbooks.com/Recipe-Details.aspx?id=744341,www.cookbooks.com,"[""Valley original salad dressing"", ""lemon pepper"", ""dill weed"", ""garlic powder"", ""salad oil"", ""oyster crackers""]"
Sausage And Onion Squares,"[""2 c. Bisquick"", ""3/4 c. milk"", ""2 eggs"", ""1 lb. sausage"", ""1 large onion"", ""1 c. shredded Cheddar cheese"", ""1 large container sour cream""]","[""Mix and brown in skillet; drain and spread over dough."", ""Mix Cheddar cheese and sour cream."", ""Spread over sausage."", ""Sprinkle with paprika and cook in a 325\u00b0 oven for 25 or 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=465143,www.cookbooks.com,"[""Bisquick"", ""milk"", ""eggs"", ""sausage"", ""onion"", ""Cheddar cheese"", ""sour cream""]"
Tres Amigos Salad,"[""1 (16 oz.) can no-salt-added green beans, drained"", ""1 (16 oz.) can wax beans, drained"", ""1 (16 oz.) can kidney beans, drained"", ""1 c. chopped green bell pepper"", ""2/3 c. chopped green onions"", ""2/3 c. apple juice"", ""1/3 c. cider vinegar"", ""2 tsp. sugar"", ""1/2 tsp. pepper"", ""1/4 tsp. dry mustard"", ""1/4 tsp. paprika"", ""1/8 tsp. dried oregano""]","[""Combine green beans, wax beans, kidney beans, bell pepper and green onions. Combine apple juice, cider vinegar, sugar, pepper, dry mustard, paprika and dried oregano in a small jar; cover tightly and shake vigorously. Pour vinaigrette over salad; toss gently. Cover and chill at least 2 hours. Yield: 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=6371,www.cookbooks.com,"[""salt"", ""wax beans"", ""kidney beans"", ""green bell pepper"", ""green onions"", ""apple juice"", ""cider vinegar"", ""sugar"", ""pepper"", ""dry mustard"", ""paprika"", ""oregano""]"
Fried Potatoes,"[""4 or 5 medium potatoes"", ""2 small onions"", ""2 eggs, beaten"", ""1/2 c. diced, cooked ham or other leftover meat"", ""salt and pepper to taste"", ""1 Tbsp. corn oil"", ""1/2 c. water""]","[""Slice unpeeled potatoes."", ""Peel and chop onions."", ""Put oil in cold skillet and heat to about 300\u00b0."", ""Scatter potato slices over bottom of skillet."", ""Cover and cook about 5 minutes."", ""Turn potatoes over and brown other side in covered frypan about 2 or 3 minutes. Uncover, add chopped onions and water."", ""Replace cover and cook 3 minutes longer."", ""Uncover and add eggs and meat."", ""Stir until eggs are cooked."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=391010,www.cookbooks.com,"[""potatoes"", ""onions"", ""eggs"", ""meat"", ""salt"", ""corn oil"", ""water""]"
Clara'S Coconut Pound Cake,"[""1 c. Crisco shortening"", ""2 c. sugar"", ""5 eggs"", ""2 c. flour"", ""1 1/2 tsp. baking powder"", ""1 tsp. salt"", ""1 c. buttermilk"", ""1 1/2 tsp. coconut flavoring"", ""1 can coconut"", ""1 c. sugar"", ""1/2 c. water"", ""1 tsp. coconut flavoring""]","[""Cream shortening and 2 cups sugar."", ""Add eggs, one at a time. Beat well."", ""Sift dry ingredients and add alternately with buttermilk."", ""Add 1 1/2 teaspoons coconut flavoring and coconut. Bake in greased angel food pan at 350\u00b0 for 50 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=692484,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""buttermilk"", ""coconut flavoring"", ""coconut"", ""sugar"", ""water"", ""coconut flavoring""]"
Muffins,"[""1 egg"", ""1 c. milk"", ""3 Tbsp. oil"", ""2 c. self-rising flour"", ""3/4 c. sugar"", ""1/4 tsp. cinnamon""]","[""Beat egg; add milk and oil."", ""Stir in flour and sugar."", ""Mix just enough to blend."", ""Fill greased muffin tin 2/3 full."", ""Bake 20 minutes at 425\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=759797,www.cookbooks.com,"[""egg"", ""milk"", ""oil"", ""flour"", ""sugar"", ""cinnamon""]"
Cool Whip Treat,"[""2 1/4 c. chocolate wafer cookie crumbs, divided"", ""1/2 c. sugar, divided"", ""1/2 c. (1 stick) margarine, melted"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 (12 oz.) tub Cool Whip, thawed"", ""2 c. boiling water"", ""1 (8 serving size) pkg. orange Jell-O"", ""1/2 c. cold water"", ""ice cubes""]","[""Mix 2 cups cookie crumbs, 1/4 cup sugar and margarine in a 13 x 9-inch pan."", ""Press firmly onto bottom of pan."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=893207,www.cookbooks.com,"[""chocolate wafer cookie crumbs"", ""sugar"", ""margarine"", ""cream cheese"", ""boiling water"", ""orange Jell-O"", ""cold water""]"
Apple Pudding,"[""1 egg"", ""1/2 c. Spry or Crisco"", ""2 c. flour"", ""1 c. sugar"", ""2 tsp. baking powder"", ""1 tsp. soda"", ""1 c. buttermilk""]","[""Slice apples (about 5 or 6) in bottom of a 9 x 13-inch pan. Sweeten apples and sprinkle with 1/4 teaspoon nutmeg and 1/2 teaspoon cinnamon as for pie."", ""Mix recipe and pour over apples. Bake at 350\u00b0 until cake is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=684675,www.cookbooks.com,"[""egg"", ""flour"", ""sugar"", ""baking powder"", ""soda"", ""buttermilk""]"
Carrot Cake,"[""1 1/2 c. Wesson oil"", ""2 c. sugar"", ""5 eggs"", ""2 1/2 c. sifted plain flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""2 tsp. cinnamon"", ""3 c. grated raw carrots"", ""1 c. coarsely chopped nuts"", ""8 oz. pkg. cream cheese"", ""1 stick margarine"", ""2 c. powdered sugar"", ""1 tsp. vanilla""]","[""Preheat oven to 325\u00b0."", ""Grease and flour 13 x 9-inch pan. Cream oil, sugar and eggs."", ""Sift dry ingredients and add to egg and sugar mixture."", ""Stir in carrots and nuts."", ""Pour into baking pan and bake 55 minutes or until top springs back or tester comes out clean."", ""Cool completely."", ""Frost.""]",www.cookbooks.com/Recipe-Details.aspx?id=466133,www.cookbooks.com,"[""Wesson oil"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""cinnamon"", ""carrots"", ""nuts"", ""cream cheese"", ""margarine"", ""powdered sugar"", ""vanilla""]"
Spicy Beef Strips,"[""1 1/2 lb. round steak"", ""2 Tbsp. oil"", ""1 clove garlic, minced"", ""1 Tbsp. instant minced onion"", ""1/2 tsp. salt"", ""1 can beef bouillon soup"", ""1/4 tsp. chili powder"", ""1/4 tsp. cinnamon"", ""1/4 tsp. celery seed"", ""2 Tbsp. prepared mustard""]","[""Cut steak into 2-inch strips."", ""Brown in hot oil."", ""Mix all other ingredients."", ""Pour over steak, cover and simmer until tender, 45 minutes."", ""Serve over cooked egg noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=656947,www.cookbooks.com,"[""oil"", ""clove garlic"", ""onion"", ""salt"", ""beef bouillon soup"", ""chili powder"", ""cinnamon"", ""celery"", ""mustard""]"
Lena'S Baked Beans,"[""2 (16 oz.) cans Phillip's pork and beans"", ""2 lb. ground beef, browned"", ""1 lb. beef franks"", ""1/2 c. honey"", ""1 c. catsup""]","[""Combine all ingredients in baking pan and cook for 35 minutes at 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=544502,www.cookbooks.com,"[""Phillip's pork"", ""ground beef"", ""beef franks"", ""honey"", ""catsup""]"
Five Cup Salad,"[""1 small can mandarin oranges, drained"", ""1 c. pineapple tidbits, drained"", ""1 c. shredded coconut"", ""1 c. miniature marshmallows"", ""1 c. sour cream""]","[""Mix all ingredients; chill several hours or overnight before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1038297,www.cookbooks.com,"[""mandarin oranges"", ""pineapple tidbits"", ""coconut"", ""marshmallows"", ""sour cream""]"
Copper Carrot Pennies,"[""2 lb. carrots, sliced"", ""1 small green pepper"", ""1 medium onion"", ""1 can tomato soup"", ""1 c. sugar"", ""1/2 c. salad oil"", ""3/4 c. vinegar"", ""1 tsp. prepared mustard"", ""1 tsp. Worcestershire sauce"", ""salt and pepper to taste""]","[""Boil carrots in salted water until fork-tender."", ""Cool. Alternate carrots, peppers and onion rings in dish."", ""Combine remaining ingredients until well blended."", ""Pour over vegetables. Refrigerate until needed."", ""Serves 12 to 15.""]",www.cookbooks.com/Recipe-Details.aspx?id=293048,www.cookbooks.com,"[""carrots"", ""green pepper"", ""onion"", ""tomato soup"", ""sugar"", ""salad oil"", ""vinegar"", ""mustard"", ""Worcestershire sauce"", ""salt""]"
Old Fashioned Egg Nog,"[""1 doz. eggs"", ""2 c. sugar"", ""2 pt. heavy cream*"", ""1 pt. half and half*"", ""1 qt. milk"", ""2 Tbsp. vanilla flavoring"", ""rum to taste (white; optional)""]","[""*Can add vanilla ice cream (1/2 gallon) in place of heavy cream and half and half.""]",www.cookbooks.com/Recipe-Details.aspx?id=1053692,www.cookbooks.com,"[""eggs"", ""sugar"", ""heavy cream"", ""*"", ""milk"", ""vanilla flavoring"", ""rum""]"
Pecan Praline Pie,"[""1/3 c. brown sugar"", ""1/3 c. butter or oleo"", ""2/3 c. chopped pecans"", ""1 (5 oz.) pkg. instant vanilla pudding"", ""2 1/2 c. milk"", ""2 c. Cool Whip"", ""1 (9-inch) baked pie shell""]","[""Heat brown sugar, butter or oleo and chopped pecans until bubbly in a small pan; pour into a baked pie shell."", ""Heat in a 350\u00b0 oven until bubbly."", ""Cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=464956,www.cookbooks.com,"[""brown sugar"", ""butter"", ""pecans"", ""instant vanilla pudding"", ""milk"", ""shell""]"
Apricot Cake,"[""1 (2 layer size) pkg. Lemon Supreme cake mix"", ""1/2 c. sugar"", ""1/2 c. vegetable oil"", ""4 eggs"", ""1 c. apricot nectar""]","[""Mix cake mix, sugar, oil, eggs and apricot nectar. Bake in greased tube pan 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=90488,www.cookbooks.com,"[""layer"", ""sugar"", ""vegetable oil"", ""eggs"", ""apricot nectar""]"
Yogurt Herb Dressing,"[""1 clove garlic"", ""1 tsp. salt"", ""1 tsp. Dijon mustard"", ""1 Tbsp. wine vinegar"", ""2 Tbsp. oil"", ""1 c. yogurt"", ""1 tsp. chopped chervil"", ""1 tsp. chopped dill"", ""1 tsp. chopped parsley"", ""freshly ground pepper""]","[""Mash together the garlic and salt."", ""Beat in the mustard and vinegar, then beat in the oil and yogurt."", ""Stir in the herbs. Season with pepper."", ""Makes about 1 1/4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=628472,www.cookbooks.com,"[""clove garlic"", ""salt"", ""mustard"", ""wine vinegar"", ""oil"", ""yogurt"", ""chervil"", ""dill"", ""parsley"", ""freshly ground pepper""]"
Mama'S Chocolate Cake,"[""1 stick butter"", ""2 c. flour"", ""4 Tbsp. cocoa"", ""dash of salt"", ""1 1/2 tsp. soda"", ""1 c. coffee"", ""2 c. sugar"", ""2/3 c. buttermilk"", ""2 eggs"", ""1 tsp. real vanilla""]","[""Bring cocoa, coffee and butter to a boil; sift the flour, sugar and salt together."", ""Add these dry ingredients to the coffee/cocoa mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=217452,www.cookbooks.com,"[""butter"", ""flour"", ""cocoa"", ""salt"", ""soda"", ""coffee"", ""sugar"", ""buttermilk"", ""eggs"", ""vanilla""]"
Oven Barbecued Chicken,"[""1 fryer, cut into pieces and skinned (remove excess fat)"", ""1/4 c. water"", ""1/4 c. vinegar"", ""3 Tbsp. vegetable oil"", ""1/2 c. catsup"", ""3 Tbsp. Worcestershire sauce"", ""1 tsp. dry mustard"", ""1/2 tsp. pepper"", ""2 Tbsp. chopped onion""]","[""Preheat oven to 350\u00b0."", ""Combine all ingredients, except chicken, in saucepan; simmer 10 minutes."", ""Place chicken in glass baking dish and bake for 45 to 60 minutes."", ""Baste with remaining sauce every 15 minutes."", ""Good!!!""]",www.cookbooks.com/Recipe-Details.aspx?id=645299,www.cookbooks.com,"[""fryer"", ""water"", ""vinegar"", ""vegetable oil"", ""catsup"", ""Worcestershire sauce"", ""dry mustard"", ""pepper"", ""onion""]"
Mexican Cornbread,"[""3 c. cornbread mix (I use Aunt Jemima)"", ""2 large can milk"", ""2 c. grated cheese"", ""5 jalapeno peppers, chopped"", ""1 large onion, diced"", ""1 large can cream-style corn"", ""3 eggs"", ""1/2 c. oil""]","[""Mix and bake in a greased 9 x 13-inch pan."", ""Bake at 350\u00b0 for about 50 minutes or until brown."", ""Recipe can be cut in half.""]",www.cookbooks.com/Recipe-Details.aspx?id=218124,www.cookbooks.com,"[""cornbread mix"", ""milk"", ""grated cheese"", ""jalapeno peppers"", ""onion"", ""cream-style"", ""eggs"", ""oil""]"
Chicken Rolls,"[""2 Tbsp. melted margarine"", ""1 (3 oz.) pkg. cream cheese"", ""2 c. chicken, cut up"", ""1 Tbsp. chopped onion"", ""1 Tbsp. melted margarine"", ""seasoned bread crumbs"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""1 Tbsp. pimento"", ""2 Tbsp. milk"", ""1 jar chicken gravy""]","[""Cream together 2 tablespoons melted margarine and cream cheese."", ""Add chicken."", ""When this is mixed well, add salt, pepper, onion, pimento and milk."", ""Mix well."", ""Separate the dough out as (4) much as possible."", ""Place 1/4 chicken mixture onto the middle of each roll; bring all four corners together and seal the sides and top."", ""Brush the sides and top of each with melted margarine and sprinkle with the seasoned bread crumbs."", ""Bake at 350\u00b0 for 20 to 25 minutes or until lightly browned."", ""Serve with chicken gravy over the top."", ""Makes 4 Chicken Rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=264263,www.cookbooks.com,"[""margarine"", ""cream cheese"", ""chicken"", ""onion"", ""margarine"", ""bread crumbs"", ""salt"", ""pepper"", ""pimento"", ""milk"", ""chicken gravy""]"
Chicken Wings,"[""24 chicken wings"", ""15 oz. soy sauce"", ""1/4 c. brown sugar"", ""1 tsp. Dijon mustard"", ""1 tsp. water"", ""3 Tbsp. oil""]","[""Marinate for a couple hours."", ""Bake at 375\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=999056,www.cookbooks.com,"[""chicken"", ""soy sauce"", ""brown sugar"", ""mustard"", ""water"", ""oil""]"
Merry Salad,"[""3 oz. pkg. lime flavored gelatin"", ""1 c. drained crushed pineapple"", ""1/2 c. mayonnaise"", ""1 (8 oz.) pkg. cream cheese"", ""1/2 c. nuts, chopped"", ""3 oz. pkg. strawberry flavored gelatin""]","[""Prepare lime gelatin as directed on package."", ""Chill until slightly thickened; fold in pineapple."", ""Pour into 8-inch square pan; chill until firm."", ""Gradually add mayonnaise to softened cream cheese, mixing well until blended."", ""Add nuts; spread over molded gelatin layer."", ""Chill until firm."", ""Prepare strawberry gelatin as directed on package;"", ""pour over cheese mixture."", ""Chill until firm. Cut in squares."", ""Serve on lettuce; Top with small amount of mayonnaise, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=80825,www.cookbooks.com,"[""lime flavored gelatin"", ""pineapple"", ""mayonnaise"", ""cream cheese"", ""nuts"", ""strawberry flavored gelatin""]"
Bacon And Egg Pie,"[""1 lb. bacon"", ""6 eggs"", ""1 onion, chopped"", ""pie pastry""]","[""Line pie plate with pastry."", ""Fry bacon until cooked; chop coarsely."", ""Put half of bacon into pastry shell."", ""Break eggs into pastry shell on top of bacon (eggs may be beaten)."", ""Chop onion; put on top of eggs, along with remaining chopped bacon."", ""Cover with another pie pastry; glaze with a beaten egg."", ""Bake in a moderate oven until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=671484,www.cookbooks.com,"[""bacon"", ""eggs"", ""onion"", ""pastry""]"
Cheese-Cucumber Salad,"[""1 pkg. lime gelatin"", ""1/2 c. hot water"", ""3/4 c. grated cucumber"", ""1 carton cottage cheese"", ""1/2 c. mayonnaise""]","[""Dissolve the gelatin in hot water; add all other ingredients. Pour in mold; chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=200640,www.cookbooks.com,"[""lime gelatin"", ""hot water"", ""cucumber"", ""cottage cheese"", ""mayonnaise""]"
Baked Chicken Reuben,"[""4 chicken breasts, halved and boned"", ""salt and pepper to taste"", ""1 (16 oz.) can sauerkraut, drained"", ""4 slices (4 x 6-inches) natural Swiss cheese, halved"", ""1 1/4 c. Thousand Island dressing"", ""1 Tbsp. chopped parsley""]","[""In greased baking pan, place chicken."", ""Place sauerkraut over chicken and top with cheese."", ""Pour dressing evenly over cheese. Cover with foil and bake at 325\u00b0 for 1 1/2 hours or fork-tender. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=197536,www.cookbooks.com,"[""chicken breasts"", ""salt"", ""sauerkraut"", ""parsley""]"
Strawberry Pie,"[""1 c. sugar"", ""1 c. Seven-Up"", ""3 Tbsp. cornstarch"", ""1 box strawberry jello"", ""2 c. strawberries"", ""Cool Whip""]","[""Mix first 3 ingredients."", ""Bring to a boil."", ""Add strawberry jello."", ""Bring back to a boil."", ""Add strawberries."", ""Mix; let boil. Pour into a baked pie shell."", ""Cool."", ""Top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=1026551,www.cookbooks.com,"[""sugar"", ""Up"", ""cornstarch"", ""strawberry jello"", ""strawberries""]"
Crabmeat Wedges,"[""1 can crabmeat"", ""1 (5 oz.) jar Old English cheese spread"", ""1 stick margarine, softened"", ""1 1/2 tsp. mayonnaise"", ""1/2 tsp. Lawry's seasoned salt"", ""6 English muffins""]","[""Mix cheese spread, margarine, mayonnaise and salt until smooth."", ""Mix in crab."", ""Cut English muffins in half."", ""Spread mixture on English muffin halves."", ""Chill in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=640009,www.cookbooks.com,"[""crabmeat"", ""English cheese spread"", ""margarine"", ""mayonnaise"", ""salt"", ""muffins""]"
Joyce'S Salad,"[""1 pkg. lemon gelatin"", ""1 c. hot water"", ""1/2 c. cold water"", ""1/2 c. mayonnaise"", ""1/4 tsp. salt"", ""1/2 c. thinly sliced radishes"", ""1/2 c. diced celery"", ""2 Tbsp. chopped green pepper""]","[""Dissolve the gelatin in the hot water and add the cold water. Cool slightly. Add the remaining ingredients."", ""Mix well and chill in mold. Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=585094,www.cookbooks.com,"[""lemon gelatin"", ""water"", ""cold water"", ""mayonnaise"", ""salt"", ""radishes"", ""celery"", ""green pepper""]"
Kismet Chicken,"[""3 c. cubed, cooked chicken"", ""1 lb. seedless white grapes, halved"", ""6 1/2 oz. can water chestnuts, sliced, drained"", ""1 c. slivered, toasted almonds"", ""1 c. celery, diagonally sliced"", ""1 Tbsp. soy sauce"", ""2 tsp. hot curry powder"", ""1 c. mayonnaise"", ""lettuce leaves""]","[""Combine chicken,"", ""grapes,"", ""water"", ""chestnuts, almonds and celery. Combine soy sauce, curry powder and mayonnaise."", ""Add mayonnaise mixture to chicken mixture."", ""Chill and serve on lettuce leaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=890805,www.cookbooks.com,"[""chicken"", ""seedless white grapes"", ""water chestnuts"", ""almonds"", ""celery"", ""soy sauce"", ""curry"", ""mayonnaise"", ""lettuce leaves""]"
Ham Rolls,"[""2 pans dinner rolls"", ""1 lb. ham, chopped"", ""Swiss or Cheddar cheese, shredded"", ""butter"", ""mustard"", ""Worcestershire sauce""]","[""Cut rolls to make a top and bottom."", ""Butter inside of top rolls and spread mustard on bottom half."", ""Sprinkle ham and cheese all over."", ""Sprinkle Worcestershire sauce over ham and cheese (lightly)."", ""Put top half on and cover with tinfoil."", ""Bake 30 to 35 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=571133,www.cookbooks.com,"[""dinner rolls"", ""ham"", ""Swiss"", ""butter"", ""mustard"", ""Worcestershire sauce""]"
Easy Apple Pie,"[""2 deep dish pie crust"", ""8 medium apples, peeled and diced (uncooked)"", ""1 stick butter"", ""3/4 c. sugar"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg""]","[""Served with ice cream is very easy and good.""]",www.cookbooks.com/Recipe-Details.aspx?id=935160,www.cookbooks.com,"[""dish pie crust"", ""apples"", ""butter"", ""sugar"", ""cinnamon"", ""nutmeg""]"
Peanut Butter Fudge,"[""1 c. brown sugar"", ""1 c. white sugar"", ""1/2 c. evaporated milk"", ""2 Tbsp. butter"", ""1 c. miniature marshmallows"", ""3/4 c. peanut butter"", ""1 tsp. vanilla""]","[""Combine sugars, milk and butter in saucepan."", ""Cook until soft balls form in cold water."", ""Just before removing pan from heat, add remaining ingredients."", ""Stir until marshmallows are almost melted. Remove from heat."", ""Beat until mixture begins to thicken, about 1 minute."", ""Pour into 8-inch buttered pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=762262,www.cookbooks.com,"[""brown sugar"", ""white sugar"", ""milk"", ""butter"", ""marshmallows"", ""peanut butter"", ""vanilla""]"
Fanny Mae Fudge,"[""4 c. sugar"", ""1 tsp. vanilla"", ""2 sticks butter"", ""1 c. milk"", ""25 large marshmallows, cut into quarters"", ""1 (12 oz.) bag real chocolate stars (Brachs)"", ""1 (12 oz.) bag real milk chocolate chips (Nestle)"", ""2 oz. Baker's all natural unsweetened chocolate squares""]","[""Cook all of the first 4 ingredients and boil for 3 minutes. Add marshmallows (cut into squares), chocolate stars, chocolate chips and unsweetened chocolate."", ""Stir together until all melted; pour into buttered 9 x 13-inch pan."", ""Add nuts, if desired."", ""Cut while warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=247645,www.cookbooks.com,"[""sugar"", ""vanilla"", ""butter"", ""milk"", ""marshmallows"", ""chocolate"", ""milk chocolate chips"", ""chocolate squares""]"
Chow Chow,"[""1 peck green tomatoes, chopped or ground"", ""1/2 peck ripe tomatoes, chopped"", ""6 onions"", ""2 lb. brown sugar"", ""1 Tbsp. celery seed"", ""1 Tbsp. mace"", ""3 small cabbage heads"", ""1 doz. green peppers, remove seeds"", ""1/2 c. grated horseradish"", ""1 Tbsp. ground black pepper"", ""1 Tbsp. mustard seed""]","[""Chop all vegetables."", ""Combine green tomatoes, ripe tomatoes, onions, cabbage and peppers."", ""Sprinkle with salt and put in a coarse cotton bag."", ""Hang up bag and let drain overnight."", ""Squeeze the bag in the morning to remove any juice left."", ""Put vegetables in a porcelain kettle with brown sugar, horseradish, black pepper, mustard seed, celery seed and mace."", ""Cover with vinegar and boil until it turns clear."", ""Seal in jars."", ""(Taste to see if sweet enough.)""]",www.cookbooks.com/Recipe-Details.aspx?id=334804,www.cookbooks.com,"[""green tomatoes"", ""peck ripe tomatoes"", ""onions"", ""brown sugar"", ""celery"", ""mace"", ""cabbage"", ""green peppers"", ""horseradish"", ""ground black pepper""]"
Tuna Supreme Salad,"[""1 Tbsp. fresh parsley, chopped"", ""1 Tbsp. onion, chopped fine"", ""1/2 c. fat-free mayonnaise"", ""2 Tbsp. lemon juice"", ""1 c. water-packed tuna, rinsed, drained and flaked"", ""1/2 c. celery, chopped"", ""3 c. shredded cabbage"", ""2 c. shredded carrots""]","[""In a mixing bowl, whisk the parsley, onion, mayonnaise and lemon juice."", ""Stir in the tuna."", ""In a salad bowl, combine celery, cabbage and carrots."", ""Add the tuna mixture."", ""Toss."", ""Cover and chill until serving time.""]",www.cookbooks.com/Recipe-Details.aspx?id=745393,www.cookbooks.com,"[""fresh parsley"", ""onion"", ""mayonnaise"", ""lemon juice"", ""water"", ""celery"", ""cabbage"", ""carrots""]"
Peanut Butter Fudge,"[""2 c. sugar"", ""1/2 c. milk"", ""2 Tbsp. butter"", ""1/8 tsp. salt"", ""1 tsp. vanilla"", ""1 c. creamy or crunchy peanut butter""]","[""In medium saucepan, combine sugar, milk, butter, salt and vanilla."", ""Boil to soft ball stage."", ""Remove from heat."", ""Beat in peanut butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=635049,www.cookbooks.com,"[""sugar"", ""milk"", ""butter"", ""salt"", ""vanilla"", ""crunchy peanut butter""]"
Easy Lasagna,"[""1 lb. ground beef"", ""1 (32 oz.) jar spaghetti sauce"", ""1 1/2 c. water"", ""2 eggs"", ""2 c. cottage cheese"", ""3 c. shredded mozzarella cheese"", ""1/2 c. Parmesan cheese"", ""1/4 c. chopped parsley"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""8 oz. lasagna noodles""]","[""Brown ground beef in saucepan, stirring until crumbly."", ""Drain. Add spaghetti sauce and water."", ""Simmer for 10 minutes."", ""Combine eggs, cheeses, parsley and seasonings in bowl; mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=703490,www.cookbooks.com,"[""ground beef"", ""spaghetti sauce"", ""water"", ""eggs"", ""cottage cheese"", ""mozzarella cheese"", ""Parmesan cheese"", ""parsley"", ""salt"", ""pepper"", ""lasagna noodles""]"
Cornflake Macaroons,"[""3 egg whites"", ""1 c. sugar"", ""1/4 tsp. vanilla extract"", ""1 1/2 c. flaked coconut"", ""3 c. cornflakes""]","[""Beat egg white until stiff but not dry."", ""Gradually add sugar. Add flavoring."", ""Fold in coconut and cornflakes."", ""Drop by teaspoonful onto well-greased cookie sheet."", ""Bake at 350\u00b0 for about 20 minutes."", ""Remove from cookie sheet as soon as removed from oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=291873,www.cookbooks.com,"[""egg whites"", ""sugar"", ""vanilla extract"", ""flaked coconut"", ""cornflakes""]"
Corn Pudding,"[""3 Tbsp. butter"", ""1/4 c. sugar"", ""3 beaten eggs"", ""17 oz. corn, drained"", ""1 1/2 c. cream"", ""1/2 tsp. salt""]","[""Cream butter and sugar; add eggs and mix well. Stir in rest of ingredients."", ""Pour into greased 2-quart baking dish."", ""Bake at 350\u00b0 for 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=185344,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""corn"", ""cream"", ""salt""]"
Fudge Icing,"[""2 c. white sugar"", ""2 heaping Tbsp. cocoa"", ""1 stick margarine or butter"", ""evaporated milk as needed"", ""1 box 10x sugar, sifted"", ""1 tsp. vanilla""]","[""Stir everything together in a bowl except the 10x sugar and vanilla."", ""Add a couple tablespoons evaporated milk to make a stirring mixture."", ""Put over heat and bring to a boil, stirring constantly."", ""Remove from heat and add 10x sugar 1/3 at a time using electric mixer."", ""Add vanilla and continue beating until the icing is smooth and will spread easily.""]",www.cookbooks.com/Recipe-Details.aspx?id=208045,www.cookbooks.com,"[""white sugar"", ""cocoa"", ""margarine"", ""milk"", ""sugar"", ""vanilla""]"
Cheddar Cheese And Garlic Grits,"[""4 c. water"", ""1 tsp. salt"", ""2 garlic cloves, pressed"", ""1 c. uncooked regular grits"", ""1 (12 oz.) block sharp Cheddar cheese, shredded"", ""1/2 c. butter or margarine"", ""1 tsp. seasoned pepper"", ""1 tsp. Worcestershire sauce"", ""1/4 tsp. hot sauce"", ""3 large eggs, lightly beaten"", ""paprika""]","[""Bring first three ingredients to a boil in a large saucepan. Gradually stir in grits. Return to a boil; reduce heat and simmer, stirring occasionally 15 minutes or until thickened. Add cheese and next four ingredients, stirring until cheese melts. Remove from heat; let stand 10 minutes. Stir in eggs and pour into a lightly greased 11 x 7-inch baking dish. Sprinkle with paprika. Bake at 350\u00b0 for 1 hour or until set. Yield: Approximately 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=116590,www.cookbooks.com,"[""water"", ""salt"", ""garlic"", ""regular grits"", ""Cheddar cheese"", ""butter"", ""pepper"", ""Worcestershire sauce"", ""hot sauce"", ""eggs"", ""paprika""]"
Potatoes And Mushrooms,"[""8 to 10 small new potatoes"", ""1/4 c. butter, melted"", ""2 Tbsp. green onions or chives, chopped"", ""1/2 lb. mushrooms, chopped"", ""1 c. meat stock"", ""2 egg yolks"", ""1 tsp. lemon juice"", ""salt and pepper""]","[""Cook potatoes in jackets until tender."", ""Drain and dry."", ""Place in a casserole, adding butter and chopped onion."", ""Beat egg yolks and add lemon juice, mushrooms and meat stock."", ""Season with salt and pepper."", ""Pour over potatoes in casserole."", ""Bake, uncovered, in preheated 350\u00b0 oven for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=278443,www.cookbooks.com,"[""potatoes"", ""butter"", ""green onions"", ""mushrooms"", ""meat"", ""egg yolks"", ""lemon juice"", ""salt""]"
Tartar Sauce,"[""1/2 c. salad dressing"", ""1 tsp. sugar"", ""1 tsp. mustard"", ""1 Tbsp. chopped pickles"", ""1 Tbsp. olives, chopped"", ""1 Tbsp. lemon juice"", ""1/4 tsp. onion flakes"", ""1/4 tsp. Worcestershire sauce""]","[""Combine all ingredients and stir until mixed well."", ""You can omit pickles and olives, if you want.""]",www.cookbooks.com/Recipe-Details.aspx?id=851737,www.cookbooks.com,"[""salad dressing"", ""sugar"", ""mustard"", ""pickles"", ""olives"", ""lemon juice"", ""onion flakes"", ""Worcestershire sauce""]"
Hawaiian Cake,"[""1 lemon cake mix"", ""1 (8 oz.) pkg. cream cheese"", ""1 large can crushed pineapple, drained"", ""2 c. milk"", ""1 large vanilla instant pudding"", ""8 oz. container Cool Whip"", ""coconut or nuts""]","[""Bake cake as directed in a cookie sheet."", ""Mix cream cheese, drained pineapple, milk and vanilla instant pudding together in a large bowl."", ""Put on top of cooled cake."", ""Cover with Cool Whip. Sprinkle with coconut or nuts."", ""Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=206928,www.cookbooks.com,"[""lemon cake mix"", ""cream cheese"", ""pineapple"", ""milk"", ""vanilla instant pudding"", ""coconut""]"
Dreamy Italian Dressing,"[""1 c. Mayonnaise"", ""3 Tbsp. Milk"", ""2 Tbsp. Cider Vinegar"", ""1 minced Clove of Garlic"", ""1/2 tsp. dried Oregano Leaves"", ""1/2 tsp. Sugar"", ""1/4 tsp. Salt"", ""1/8 tsp. Pepper""]","[""Blend all ingredients together."", ""Yields 1-1/2 cups of dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=110055,www.cookbooks.com,"[""Mayonnaise"", ""Milk"", ""Vinegar"", ""Clove of Garlic"", ""Oregano"", ""Sugar"", ""Salt"", ""Pepper""]"
Baked Potato Topping,"[""1 package Hidden Valley Ranch party dip"", ""1 pint sour cream"", ""1/4 cup bacon bits"", ""1 cup shredded cheese""]","[""Mix all ingredients together and chill. Serve over baked potato.""]",www.cookbooks.com/Recipe-Details.aspx?id=78723,www.cookbooks.com,"[""Valley"", ""sour cream"", ""bacon bits"", ""shredded cheese""]"
Cranberry Salad,"[""3 (3 oz.) pkg. raspberry flavored gelatin"", ""2 c. boiling water"", ""1 (16 oz.) can whole cranberry sauce"", ""1 large can undrained crushed pineapple"", ""1 large can pears""]","[""Dissolve the gelatin in boiling water. Stir in the cranberry sauce, pineapple and pears. Use potato masher to mash and mix all together. Pour into a Tupperware pan of 9 x 9 x 3-inch or larger. Makes about 16 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=141456,www.cookbooks.com,"[""raspberry flavored gelatin"", ""boiling water"", ""cranberry sauce"", ""pineapple"", ""pears""]"
Light Chicken And Pasta Salad,"[""1 cup low fat cottage cheese, 2%"", ""1/3 cup fresh orange juice"", ""1 1/2 teaspoons white wine vinegar"", ""3/4 teaspoon basil"", ""1/2 teaspoon salt"", ""1/4 teaspoon pepper"", ""1/4 teaspoon grated orange zest"", ""1- 8 oz box of bow tie pasta, cooked and drained"", ""2 cups chicken breast, cooked and drained"", ""2 tablespoons chopped parsley"", ""1 tomato, diced""]","[""In a blender, puree the first 6 ingredients until smooth."", ""When done, stir in orange zest."", ""Then stir mix with cooked pasta."", ""Add chicken, tomato, and parsley last."", ""Refrigerate for at least 1 hour before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=66398,www.cookbooks.com,"[""cottage cheese"", ""orange juice"", ""white wine vinegar"", ""basil"", ""salt"", ""pepper"", ""orange zest"", ""pasta"", ""chicken breast"", ""parsley"", ""tomato""]"
Tuna Casserole,"[""1 extra large can water-pack tuna"", ""1 pkg. flat egg noodles"", ""1 can cream of mushroom soup"", ""1 pt. heavy cream"", ""1/2 c. celery, chopped fine"", ""1/2 c. bell pepper, chopped fine"", ""1/2 c. onion, chopped fine"", ""1/4 c. parsley sprig, chopped fine"", ""1 Tbsp. garlic, minced"", ""1 pkg. Velveeta cheese""]","[""Layer precooked noodles then tuna, then veggies."", ""Mix soup with small amount of water; dribble over each layer."", ""Add Velveeta cheese."", ""Do another layer and top with cheese."", ""Cok covered at 350\u00b0 for 30 to 40 minutes."", ""Last 5 minutes cook uncovered to brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=291556,www.cookbooks.com,"[""water"", ""egg noodles"", ""cream of mushroom soup"", ""heavy cream"", ""celery"", ""bell pepper"", ""onion"", ""parsley sprig"", ""garlic"", ""Velveeta cheese""]"
Spaghetti Sauce For A Crowd,"[""8 lb. ground beef"", ""3 cloves minced garlic"", ""1 large onion, chopped"", ""4 tsp. garlic salt"", ""1 1/2 tsp. pepper"", ""5 tsp. Italian seasoning"", ""1 (No. 10) can crushed tomatoes"", ""5 c. tomato sauce (1/2 of No. 10 can)"", ""2 Tbsp. olive oil"", ""2 bay leaves"", ""salt to taste""]","[""Brown meat and drain."", ""Saute garlic and onion in olive oil. Add to meat."", ""Add remaining ingredients and simmer 2 to 3 hours, stirring often."", ""Add water if necessary to keep right consistency. Add olives, oregano or basil to taste."", ""Serves 50.""]",www.cookbooks.com/Recipe-Details.aspx?id=837620,www.cookbooks.com,"[""ground beef"", ""garlic"", ""onion"", ""garlic salt"", ""pepper"", ""Italian seasoning"", ""tomatoes"", ""tomato sauce"", ""olive oil"", ""bay leaves"", ""salt""]"
Spicy Taters,"[""6 medium potatoes"", ""vegetable oil"", ""Mrs. Dash extra spicy seasoning""]","[""Wash and cut potatoes into wedges,"", ""leaving"", ""skins"", ""on. In a casserole dish, pour"", ""just\tenough\tvegetable oil to coat bottom. Put the potatoes"", ""in"", ""the casserole dish and sprinkle with Mrs. Dash extra\tspicy"", ""seasoning."", ""Cover"", ""dish\twith wax paper and microwave on High"", ""for"", ""20\tminutes."", ""Turn\tdish and stir taters a couple times"", ""while"", ""cooking."", ""If"", ""you like real spicy food, sprinkle on"", ""more"", ""seasoning."", ""When"", ""time"", ""is"", ""up, allow to set for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=510630,www.cookbooks.com,"[""potatoes"", ""vegetable oil""]"
Beef And Macaroni,"[""1 lb. browned beef"", ""1/2 c. Miracle Whip"", ""1 (30 oz.) jar spaghetti sauce"", ""1 (7 oz.) pkg. cooked macaroni""]","[""Heat on medium, stirring occasionally."", ""Top with cheese. Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=976867,www.cookbooks.com,"[""beef"", ""Miracle"", ""spaghetti sauce"", ""macaroni""]"
Rice-Chicken Casserole,"[""1 whole chicken"", ""1 c. chopped celery"", ""1 Tbsp. chopped onion"", ""3 hard-boiled eggs, chopped"", ""1 1/2 c. cooked rice (1/2 c. rice cooked in 1 1/4 c. chicken broth)"", ""1/2 c. chicken broth"", ""1/2 tsp. salt and pepper"", ""1 can cream of chicken soup"", ""1/2 c. mayonnaise"", ""1 can French fried onion rings""]","[""Cut yellow tendons at top of legs (to keep from kicking batter off when cooking)."", ""Soak in cold, salty water for 1 hour."", ""Coat with bread crumbs."", ""Let set for 1 hour in refrigerator."", ""Remove and fry in hot grease until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1086071,www.cookbooks.com,"[""chicken"", ""celery"", ""onion"", ""eggs"", ""rice"", ""chicken broth"", ""salt"", ""cream of chicken soup"", ""mayonnaise"", ""onion""]"
Chicken Cordon Bleu,"[""6 medium chicken breasts, boned and skinned"", ""1 (8 oz.) pkg. Swiss cheese"", ""1/2 lb. Italian ham"", ""3 Tbsp. flour"", ""1 tsp. paprika"", ""6 Tbsp. margarine"", ""1/2 c. dry sherry wine"", ""1 chicken flavored bouillon cube"", ""1 Tbsp. cornstarch"", ""1 c. whipping cream""]","[""Spread chicken breasts flat."", ""Fold cheese and ham slices to fit on top."", ""Fold breasts over filling and fasten edges with toothpicks."", ""On waxed paper, mix flour and paprika."", ""Use mixture to coat chicken pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=743721,www.cookbooks.com,"[""chicken breasts"", ""Swiss cheese"", ""Italian ham"", ""flour"", ""paprika"", ""margarine"", ""sherry wine"", ""chicken"", ""cornstarch"", ""whipping cream""]"
Sweet And Sour Meatballs,"[""2 lb. ground beef"", ""1/2 c. parsley flakes"", ""2 Tbsp. soy sauce"", ""1/2 tsp. garlic salt or powder"", ""2 c. bread crumbs"", ""2 Tbsp. chopped onion"", ""2 eggs"", ""1/2 c. ketchup"", ""1 (16 oz.) can jellied cranberry sauce"", ""1 (12 oz.) bottle chili sauce"", ""2 Tbsp. brown sugar"", ""2 Tbsp. lemon juice""]","[""Combine ground beef, parsley flakes, soy sauce, garlic, bread crumbs, onion, eggs and ketchup in large bowl; mix well."", ""Form into balls; put into a 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=850589,www.cookbooks.com,"[""ground beef"", ""parsley flakes"", ""soy sauce"", ""garlic salt"", ""bread crumbs"", ""onion"", ""eggs"", ""ketchup"", ""cranberry sauce"", ""chili sauce"", ""brown sugar"", ""lemon juice""]"
Shells,"[""1/2 lb. ground beef"", ""1 pkg. jumbo shells"", ""1/3 c. Parmesan cheese"", ""1 (8 oz.) pkg. shredded Mozzarella"", ""1 (8 oz.) pkg. Monterey Jack"", ""1 Tbsp. parsley flakes"", ""1 jar favorite spaghetti sauce""]","[""Cook ground beef and drain."", ""Cook shells, drain and cool."", ""Mix together cheese and parsley flakes."", ""Fill with about 2 tablespoons of cheese mix."", ""Put in baking dish (9 x 12-inch) and pour over the meat and sauce plus any leftover cheeses."", ""Bake at 350\u00b0 for 45 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=315192,www.cookbooks.com,"[""ground beef"", ""jumbo shells"", ""Parmesan cheese"", ""shredded Mozzarella"", ""parsley flakes"", ""sauce""]"
Apple Spice Custard Cake,"[""1 (18 1/4 oz.) pkg. spice cake mix"", ""1 (14 oz.) can sweetened condensed milk"", ""1 (8 oz.) sour cream, at room temperature"", ""ground cinnamon"", ""2 medium apples, pared, cored and finely chopped"", ""1/4 c. lemon juice (ReaLemon)""]","[""Preheat oven to 350\u00b0."", ""Prepare cake mix as directed."", ""Stir in apples."", ""Pour into well-greased and floured 13 x 9-inch baking pan."", ""Bake 30 minutes or until toothpick comes out clean. Meanwhile, in bowl, combine milk, sour cream and lemon juice. Remove cake from oven."", ""Spread cream mixture over top; return to oven and bake 10 minutes more or until set."", ""Sprinkle with cinnamon."", ""Refrigerate any leftovers.""]",www.cookbooks.com/Recipe-Details.aspx?id=399268,www.cookbooks.com,"[""spice cake"", ""condensed milk"", ""sour cream"", ""ground cinnamon"", ""apples"", ""lemon juice""]"
Crispy Ginger Chicken And Peaches(Makes 6 Servings)  ,"[""1 broiler-fryer (about 2 1/2 lb.)"", ""1/4 c. yellow cornmeal"", ""1/4 c. all-purpose or whole wheat flour"", ""1 tsp. ground ginger"", ""1 tsp. salt"", ""1 tsp. sugar"", ""1 tsp. paprika"", ""1/2 tsp. onion salt"", ""1/4 tsp. garlic salt"", ""1/4 to 1/3 c. milk"", ""1 (16 oz.) can sliced peaches, drained"", ""2 Tbsp. soy sauce"", ""1 tsp. packed brown sugar"", ""1/8 tsp. ground ginger""]","[""Cut chicken into 6 serving size pieces."", ""Mix cornmeal, flour, the 1 teaspoon ginger, salt, sugar, paprika, onion salt and garlic salt."", ""Dip chicken into milk; coat with cornmeal mixture."", ""Place, skin side up, in a 13 x 9 x 2-inch baking pan."", ""Bake, uncovered, in a hot oven (400\u00b0) for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=824356,www.cookbooks.com,"[""broiler-fryer"", ""yellow cornmeal"", ""all-purpose"", ""ground ginger"", ""salt"", ""sugar"", ""paprika"", ""onion salt"", ""garlic salt"", ""milk"", ""peaches"", ""soy sauce"", ""brown sugar"", ""ground ginger""]"
Play Dough,"[""1 c. flour"", ""1 c. water"", ""1/2 c. salt"", ""1 Tbsp. vegetable cooking oil"", ""2 tsp. cream of tartar"", ""desired amount of food coloring""]","[""Cook all ingredients over medium heat, stirring constantly, until the mixture pulls away from pan and is no longer sticky.""]",www.cookbooks.com/Recipe-Details.aspx?id=762462,www.cookbooks.com,"[""flour"", ""water"", ""salt"", ""vegetable cooking oil"", ""cream of tartar"", ""coloring""]"
Mother Wheeler'S Gingerbread(Best Ever Tasted)  ,"[""1 c. sugar"", ""1/2 c. shortening"", ""1 c. molasses"", ""1 tsp. cinnamon"", ""1 tsp. ginger"", ""1/2 tsp. cloves spice"", ""1 c. boiling water"", ""2 1/2 c. sifted flour"", ""1 tsp. soda"", ""dash of salt"", ""2 well beaten eggs""]","[""Mix together sugar, shortening and molasses."", ""Add spices, then boiling water."", ""Stir together."", ""Sift, then measure flour and sift with soda and salt into the mixture."", ""Beat well, then add last the 2 well beaten eggs and beat thoroughly."", ""Pour into a long cake pan that has been greased on the bottom and lightly floured before pouring the batter into the pan."", ""Bake in a preheated moderate oven at 350\u00b0 for 45 to 50 minutes until tested done.""]",www.cookbooks.com/Recipe-Details.aspx?id=778167,www.cookbooks.com,"[""sugar"", ""shortening"", ""molasses"", ""cinnamon"", ""ginger"", ""cloves spice"", ""boiling water"", ""flour"", ""soda"", ""salt"", ""eggs""]"
Chocolate Peanut Butter Logs,"[""1 lb. powdered sugar"", ""2 c. crunchy peanut butter"", ""4 c. Rice Krispies"", ""1 stick margarine""]","[""Combine all ingredients and shape into logs 1 x 2-inches. Chill, then glaze with melted chocolate chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=673844,www.cookbooks.com,"[""powdered sugar"", ""crunchy peanut butter"", ""Rice Krispies"", ""margarine""]"
My Best Carrot Cake,"[""1 1/4 c. cooking oil"", ""2 c. sugar"", ""3 c. flour"", ""2 c. grated carrots"", ""4 eggs"", ""1 small can crushed pineapple"", ""2 tsp. cinnamon"", ""3 tsp. vanilla"", ""1 tsp. baking soda"", ""1 tsp. baking powder"", ""1 c. pecan pieces""]","[""Add in large bowl the oil, sugar, eggs, carrots, pineapple and vanilla."", ""Stir by hand, then add remaining ingredients and stir by hand again."", ""Bake in 2 round cake pans or a 9 x 13-inch loaf pan for 30 to 45 minutes at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=629240,www.cookbooks.com,"[""cooking oil"", ""sugar"", ""flour"", ""carrots"", ""eggs"", ""pineapple"", ""cinnamon"", ""vanilla"", ""baking soda"", ""baking powder"", ""pecan""]"
Rice Salad,"[""2 medium size carrots"", ""4 stalks celery"", ""1 1/2 c. cooked rice, cooled"", ""1 c. drained, crushed pineapple"", ""1/4 c. sugar"", ""2 Tbsp. lemon juice""]","[""Cut up carrots and celery."", ""Mix all ingredients well."", ""Cover and chill before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=493255,www.cookbooks.com,"[""carrots"", ""stalks celery"", ""rice"", ""pineapple"", ""sugar"", ""lemon juice""]"
Eggplant And Tomato Casserole,"[""1 eggplant, peeled and sliced"", ""4 to 5 ripe tomatoes, peeled and sliced"", ""grated swiss cheese"", ""salt and pepper"", ""bread crumbs"", ""sweet basil""]","[""Soak eggplant slices in cold water for several hours."", ""Drain and arrange layers of eggplant and tomatoes in a buttered baking dish."", ""Sprinkle each layer with grated cheese, salt and pepper. Sprinkle top with bread crumbs, more cheese and sweet basil."", ""Dot with butter, Bake 300\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=40286,www.cookbooks.com,"[""eggplant"", ""tomatoes"", ""swiss cheese"", ""salt"", ""bread crumbs"", ""sweet basil""]"
Baked Cajun Cabbage,"[""1 large cabbage, cut bite size"", ""1 c. onion, chopped"", ""1 c. celery, chopped"", ""1 c. bell pepper, chopped"", ""1/2 c. oleo"", ""4 Tbsp. flour"", ""dash of salt"", ""dash of cayenne pepper"", ""1 1/2 c. milk"", ""1/2 lb. Cheddar cheese, shredded"", ""1/4 c. seasoned bread crumbs""]","[""Boil cabbage 10 minutes, uncovered, until tender-crisp. Drain."", ""Place in casserole. Blend oleo and flour in saucepan over medium heat. Add onion, celery, pepper, salt and cayenne pepper. Saute 10 minutes."", ""Add the milk and Cheddar Cheese. Blend well until melted."", ""Pour over cabbage. Top with the bread crumbs and bake at 350\u00b0 for 30 minutes."", ""(I use hot Mexican Velveeta cheese.)""]",www.cookbooks.com/Recipe-Details.aspx?id=962996,www.cookbooks.com,"[""cabbage"", ""onion"", ""celery"", ""bell pepper"", ""oleo"", ""flour"", ""salt"", ""cayenne pepper"", ""milk"", ""Cheddar cheese"", ""bread crumbs""]"
Pronto Beef Vegetable Soup,"[""3 c. leftover cubed cooked roast beef"", ""1 c. diced carrots"", ""1 c. diced peeled potatoes"", ""1 c. corn"", ""1 c. cut green beans"", ""1/2 c. chopped onion"", ""1 qt. tomato juice"", ""1/2 tsp. salt"", ""1 tsp. dried basil"", ""1 tsp. dried oregano"", ""1 Tbsp. dried or fresh parsley""]","[""In a large saucepan, combine all ingredients."", ""Bring to a boil."", ""Reduce heat and simmer 30 minutes or until vegetables are tender."", ""If necessary, add 1/2 to 1 cup water to thin soup. Yield:"", ""6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=178800,www.cookbooks.com,"[""beef"", ""carrots"", ""potatoes"", ""corn"", ""green beans"", ""onion"", ""tomato juice"", ""salt"", ""basil"", ""oregano"", ""parsley""]"
Jane'S Coleslaw,"[""4 c. chopped cabbage"", ""8 green onions, chopped"", ""4 Tbsp. sesame seed plus 4 Tbsp. almonds (all toasted)"", ""1 c. sliced onions"", ""2 pkg. Ramen noodles (chicken flavor)""]","[""Toast sesame seed and almonds in 2 tablespoons of butter until light brown."", ""Cool."", ""Break up noodles."", ""Add onions, sesame seed and almonds."", ""Toss with dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=1018461,www.cookbooks.com,"[""cabbage"", ""green onions"", ""sesame seed plus"", ""onions"", ""Ramen noodles""]"
Layered Dessert,"[""1 angel food cake"", ""1 pkg. each: lime, strawberry and orange jello"", ""1 pkg. frozen strawberries"", ""1/2 gal. ice cream (soften)"", ""1 1/2 c. frozen blueberries"", ""1 can Mandarin oranges""]","[""Tear up cake in 3 bowls."", ""Sprinkle in dry jello.""]",www.cookbooks.com/Recipe-Details.aspx?id=891080,www.cookbooks.com,"[""cake"", ""lime"", ""frozen strawberries"", ""cream"", ""frozen blueberries"", ""oranges""]"
Creamy Carrot Casserole,"[""1 1/2 lb. carrots, peeled and sliced, or 20 oz. frozen sliced and thawed"", ""1 c. mayonnaise"", ""1 Tbsp. grated onion"", ""1 Tbsp. prepared horseradish"", ""1/4 c. shredded Cheddar cheese"", ""2 Tbsp. buttered bread crumbs""]","[""In saucepan, cook carrots just until crisp-tender."", ""Drain, reserving 1/4 cup liquid."", ""Place carrots in 1 1/2-quart baking dish."", ""Combine mayonnaise, onion, horseradish and reserved cooking liquid."", ""Spread evenly over carrots."", ""Sprinkle with cheese."", ""Top with bread crumbs."", ""Bake uncovered at 350\u00b0 for 30 minutes."", ""Yields 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=427282,www.cookbooks.com,"[""carrots"", ""mayonnaise"", ""onion"", ""horseradish"", ""Cheddar cheese"", ""buttered bread crumbs""]"
Burrito Pie,"[""1/4 cup salad oil"", ""4 8-inch flour tortillas"", ""1/2 lb. ground beef"", ""1 medium onion, diced"", ""1 small garlic clove, minced"", ""1 4-oz. can chopped green chilies, drained"", ""1 8-oz. can refried beans"", ""1/3 cup hot taco sauce"", ""1/4 tsp. salt"", ""1/2 lb. Monterey Jack cheese, shredded (2 cups)"", ""1 cup shredded lettuce"", ""1 medium tomato, diced"", ""5 large pitted ripe olives, sliced""]","[""In 10-inch skillet over medium heat, in hot salad oil, fry 1 tortilla at a time, about 30 seconds on each side until lightly browned and blistered. With tongs, remove tortilla to paper towels to drain. Discard any remaining oil.""]",www.cookbooks.com/Recipe-Details.aspx?id=38287,www.cookbooks.com,"[""salad oil"", ""flour tortillas"", ""ground beef"", ""onion"", ""garlic"", ""green chilies"", ""beans"", ""taco sauce"", ""salt"", ""cheese"", ""shredded lettuce"", ""tomato"", ""olives""]"
Corn Grits,"[""3 cans cream-style corn"", ""2 cans chopped green chilies"", ""1/2 c. oil"", ""1/2 tsp. garlic salt"", ""1/2 tsp. baking powder"", ""2 eggs"", ""3/4 c. grits"", ""2 c. grated Cheddar cheese""]","[""Place all ingredients (except cheese) into a casserole dish and mix together. Add most of cheese and mix into the casserole. Sprinkle the remaining cheese on top. Bake at 350\u00b0 for 30 to 45 minutes. To test, insert knife into middle; it should be clean when removed. Serves 12+. Can do ahead.""]",www.cookbooks.com/Recipe-Details.aspx?id=39876,www.cookbooks.com,"[""cream-style"", ""green chilies"", ""oil"", ""garlic salt"", ""baking powder"", ""eggs"", ""grits"", ""Cheddar cheese""]"
Freezer Cucumber Pickles,"[""1/2 gal. unpeeled, sliced thin cucumbers"", ""2 or 3 large onions, sliced thin"", ""1 Tbsp. salt"", ""1 c. vinegar"", ""1 c. sugar"", ""1 tsp. black pepper""]","[""Sprinkle cucumbers and onions with salt."", ""Let set for 2 hours. Combine vinegar, sugar and pepper."", ""Pack cucumbers in plastic containers."", ""Cover with vinegar mixture; seal."", ""Freeze."", ""Thaw as needed."", ""These are real crispy and good!""]",www.cookbooks.com/Recipe-Details.aspx?id=972698,www.cookbooks.com,"[""thin cucumbers"", ""onions"", ""salt"", ""vinegar"", ""sugar"", ""black pepper""]"
Rice Krispies Crust For Ice Cream Pie,"[""4 sq. semi-sweet chocolate"", ""2 Tbsp. butter"", ""2 c. Rice Krispies""]","[""Melt chocolate and butter in double boiler; add cereal and stir until coated."", ""Press into pie pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=860203,www.cookbooks.com,"[""semi-sweet chocolate"", ""butter"", ""Rice Krispies""]"
Banana Milk Shake,"[""1 c. milk"", ""1/2 c. vanilla ice cream"", ""1 large ripe banana"", ""1 tsp. vanilla extract""]","[""Put all in blender."", ""Process until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=518640,www.cookbooks.com,"[""milk"", ""vanilla ice cream"", ""banana"", ""vanilla extract""]"
Pig Picking Cake,"[""1 golden cake mix"", ""4 eggs"", ""3/4 cup Wesson oil"", ""1 cup mandarin oranges with juice"", ""1 (9 oz) cool whip"", ""1 large can crushed pineapple"", ""1 package instant vanilla pudding""]","[""Mix cake mix, oil, oranges and eggs and bake for 25 minutes at 350 degrees."", ""Cool completely."", ""Mix cool whip, pineapple, and pudding."", ""Spread over top of cake with a spoon."", ""Refrigerate overnight and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=77343,www.cookbooks.com,"[""golden cake mix"", ""eggs"", ""Wesson oil"", ""oranges"", ""cool whip"", ""pineapple"", ""vanilla pudding""]"
Creamed Corn Casserole,"[""2 Tbsp. butter"", ""1/3 c. soda cracker crumbs"", ""1/2 tsp. salt"", ""1 egg"", ""1 can cream-style corn"", ""1/4 tsp. pepper""]","[""In 1-quart glass casserole, heat butter 30 seconds."", ""Add egg, cracker crumbs, corn, salt and pepper; blend evenly."", ""Cook 4 to 6 minutes, stirring halfway through cooking time."", ""Rest 5 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1017383,www.cookbooks.com,"[""butter"", ""soda cracker crumbs"", ""salt"", ""egg"", ""cream-style corn"", ""pepper""]"
Broccoli Casserole,"[""2 pkg. (10 oz.) frozen broccoli spears"", ""1 can cream of mushroom soup"", ""1 egg, beaten"", ""1/2 c. mayonnaise"", ""1 Tbsp. grated onion"", ""salt and pepper""]","[""Cook broccoli for 5 minutes; drain well."", ""Cut into bite size pieces and place in buttered casserole dish."", ""Combine soup, egg, mayonnaise, onion, salt and pepper."", ""Pour over broccoli and top with 1/2 cup crushed cheese crackers."", ""Bake 30 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=575471,www.cookbooks.com,"[""broccoli spears"", ""cream of mushroom soup"", ""egg"", ""mayonnaise"", ""onion"", ""salt""]"
Oreo Delight,"[""1 (1 lb.) bag Oreos"", ""1 stick butter"", ""2 (3 oz.) pkg. French vanilla pudding"", ""1 (8 oz.) pkg. cream cheese"", ""1 (9 oz.) carton Cool Whip"", ""3 c. milk"", ""1 c. powdered sugar""]","[""Crust:"", ""Crush Oreos with rolling pin on waxed paper; mix with melted butter and press into pan, 9 x 13-inch or smaller if you want thicker pieces."", ""Put in refrigerator to cool while you make pudding."", ""Save some to sprinkle on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=849888,www.cookbooks.com,"[""Oreos"", ""butter"", ""French vanilla pudding"", ""cream cheese"", ""milk"", ""powdered sugar""]"
Deluxe Crackers,"[""2 c. rolled oats"", ""1/2 c. pecans"", ""1/2 c. coconut"", ""1 1/2 c. flour"", ""1 Tbsp. packed dark brown sugar"", ""1 tsp. salt"", ""2/3 c. water"", ""1/2 c. corn oil"", ""coarse \""pretzel\"" salt""]","[""Preheat oven to 325\u00b0."", ""Place oats in a processor container and process until fine."", ""Add pecans and process again."", ""Add coconut and again process to blend well."", ""Add flour, sugar, salt, water and oil."", ""Process on \""pulse\"" until a dough forms."", ""Divide dough in half."", ""Roll each half onto a 11 x 16-inch jelly roll pan."", ""(A straight sided glass works well as a \""rolling pin.\"")"", ""Dough will be thin."", ""Sprinkle with salt."", ""Cut dough into diamonds, squares or strips before baking."", ""Bake about 30 minutes until crisp and browned."", ""Store airtight."", ""Great with dips or spreads or even plain.""]",www.cookbooks.com/Recipe-Details.aspx?id=857551,www.cookbooks.com,"[""rolled oats"", ""pecans"", ""coconut"", ""flour"", ""brown sugar"", ""salt"", ""water"", ""corn oil"", ""coarse""]"
Bacon-Wrapped Chicken Breasts,"[""6 boneless chicken breasts"", ""6 thin slices ham"", ""6 slices Muenster cheese"", ""12 slices bacon""]","[""Pound chicken breast halves until 1/4-inch thick."", ""Sprinkle with salt and pepper. Top each piece of chicken with 1 slice ham and 1 slice cheese."", ""Fold chicken over ham and cheese."", ""Wrap each bundle with two slices bacon."", ""Place bundles side by side in a shallow baking pan."", ""Bake in a preheated (350\u00b0) oven for 40 to 45 minutes or until chicken is cooked and bacon is brown."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=447037,www.cookbooks.com,"[""chicken breasts"", ""thin slices ham"", ""Muenster cheese"", ""bacon""]"
Jiffy Goober Haystacks,"[""1 Tbsp. peanut butter"", ""1 c. parched peanuts"", ""1 can chow mein noodles"", ""1 pkg. butterscotch morsels""]","[""Melt peanut butter and morsels in double boiler or heavy saucepan over low heat."", ""Mix in noodles and peanuts until all ingredients are moistened."", ""Form little clusters on waxed paper; allow to harden.""]",www.cookbooks.com/Recipe-Details.aspx?id=333603,www.cookbooks.com,"[""peanut butter"", ""peanuts"", ""noodles"", ""butterscotch morsels""]"
Baked Zucchini Casserole,"[""3 large zucchini"", ""1 large tomato"", ""1 small can tomato paste"", ""1 tsp. salt"", ""1/2 tsp. celery seed"", ""thin slices Cheddar cheese""]","[""Dice zucchini and tomato into 1-inch pieces."", ""Arrange in 9 x 12-inch baking dish."", ""Sprinkle with tomato paste; pour over 1/2 can water."", ""Add salt and celery seed; cover with foil."", ""Bake at 350\u00b0 for 30 minutes."", ""Remove cover; top with cheese slices and bake, uncovered, for 30 minutes more."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=973935,www.cookbooks.com,"[""zucchini"", ""tomato"", ""tomato paste"", ""salt"", ""celery"", ""thin slices""]"
One Big Beautiful Loaf Of Bread,"[""1 pkg. active yeast or small cake"", ""2/3 c. water"", ""2/3 c. milk"", ""2 Tbsp. sugar"", ""2 Tbsp. shortening"", ""1 1/2 tsp. salt"", ""3 1/2 to 4 c. sifted flour""]","[""Dissolve active dry yeast in warm water, 105\u00b0 to 115\u00b0."", ""Scald milk, sugar, shortening and salt."", ""Cool to lukewarm."", ""Add yeast mixture."", ""Add flour gradually, mixing with spoon, then by hand until well blended."", ""Place on lightly floured board."", ""Knead until smooth and elastic."", ""Place in greased bowl."", ""Rub top with shortening.""]",www.cookbooks.com/Recipe-Details.aspx?id=899850,www.cookbooks.com,"[""active yeast"", ""water"", ""milk"", ""sugar"", ""shortening"", ""salt"", ""flour""]"
Zucchini Cutlets,"[""1/2 c. chopped onion"", ""2 c. crushed crackers"", ""3/4 tsp. salt"", ""3 c. shredded zucchini"", ""1/2 c. grated carrot"", ""1 tsp. baking powder"", ""1/3 tsp. pepper"", ""1/2 c. pepper (green or red), chopped (optional)"", ""1 clove garlic (optional)""]","[""Combine together and add 2 eggs; mix well."", ""Heat 1/4 cup oil in frying pan; drop by large spoonful into oil."", ""You can also shape into patties first, then fry, turning once.""]",www.cookbooks.com/Recipe-Details.aspx?id=356086,www.cookbooks.com,"[""onion"", ""crackers"", ""salt"", ""zucchini"", ""grated carrot"", ""baking powder"", ""pepper"", ""pepper"", ""clove garlic""]"
Broccoli Salad,"[""1 bunch broccoli"", ""1/2 chopped red onion"", ""8 oz. grated Cheddar cheese"", ""1 jar Hormel bacon bits"", ""3/4 c. mayonnaise"", ""3 Tbsp. red vinegar"", ""1/4 c. sugar""]","[""Combine finely chopped broccoli, onion, cheese and bacon bits. Mix together vinegar, mayonnaise and sugar."", ""Pour this mixture over the salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=600962,www.cookbooks.com,"[""broccoli"", ""red onion"", ""Cheddar cheese"", ""Hormel bacon bits"", ""mayonnaise"", ""red vinegar"", ""sugar""]"
Brunswick Stew,"[""1 (3 lb.) fryer"", ""4 medium onions"", ""1 1/2 quart fresh or frozen butter beans"", ""3 or 4 medium potatoes (diced)"", ""okra (optional)"", ""1 quart corn"", ""1 quart or more tomato juice"", ""salt and pepper to taste"", ""red pepper to taste""]","[""Boil chicken and onions until tender meat can be removed from bones."", ""While chicken cools, add beans, potatoes and okra to broth and cook for 45 minutes."", ""Remove chicken from bones; remove skin and chop chicken into small pieces."", ""Add to beans along with corn and tomato juice."", ""(Amount of juice depends upon the amount of chicken broth you have.)"", ""Season and simmer for at least another hour."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=126944,www.cookbooks.com,"[""fryer"", ""onions"", ""butter beans"", ""potatoes"", ""okra"", ""corn"", ""tomato juice"", ""salt"", ""red pepper""]"
Easy Meat Loaf,"[""1 1/2 lb. ground round"", ""1 egg"", ""1 can Campbell's alphabet vegetable soup"", ""catsup""]","[""Mix ground beef, soup and egg."", ""Place in a greased 2-quart baking dish."", ""Top with catsup and bake for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=728945,www.cookbooks.com,"[""ground round"", ""egg"", ""Campbell's alphabet"", ""catsup""]"
Sloppy Joes,"[""2 lb. hamburger"", ""3 large onions"", ""4 Tbsp. Worcestershire sauce"", ""1 Tbsp. salt"", ""2 Tbsp. horseradish"", ""1 c. ketchup"", ""1 Tbsp. lemon juice"", ""1 can tomato sauce"", ""1 tsp. sugar"", ""1 tsp. pepper""]","[""Brown hamburger and onions."", ""Add all ingredients except tomato sauce and lemon juice."", ""Add these just before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=684255,www.cookbooks.com,"[""hamburger"", ""onions"", ""Worcestershire sauce"", ""salt"", ""horseradish"", ""ketchup"", ""lemon juice"", ""tomato sauce"", ""sugar"", ""pepper""]"
Sweet Potato Casserole,"[""3 c. mashed, cooked sweet potatoes"", ""2 eggs, beaten"", ""1/4 c. melted butter"", ""1/2 c. brown sugar"", ""3 Tbsp. butter, melted"", ""1/3 c. flour"", ""1/2 c. sugar"", ""1/2 tsp. salt"", ""1 1/2 tsp. vanilla"", ""1 c. chopped nuts"", ""1/2 c. milk""]","[""Combine potatoes, sugar, eggs, salt, 1/4 cup butter, milk and vanilla. Spoon into an ungreased 1 to 1 1/2-quart casserole dish. Combine brown sugar, flour, nuts and butter."", ""Spread over the potatoes."", ""Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1014133,www.cookbooks.com,"[""potatoes"", ""eggs"", ""butter"", ""brown sugar"", ""butter"", ""flour"", ""sugar"", ""salt"", ""vanilla"", ""nuts"", ""milk""]"
Tavern Cheese Soup,"[""5 c. peeled, diced potatoes"", ""1 1/2 c. water"", ""1 c. chopped celery"", ""1 c. chopped leeks"", ""2 tsp. chicken bouillon granules"", ""8 oz. Cheddar, shredded"", ""2 c. milk"", ""1 c. beer or water"", ""2 tsp. Worcestershire sauce"", ""1 tsp. salt"", ""1/4 tsp. dry mustard"", ""1/4 tsp. white pepper""]","[""Bring potatoes, 1 1/2 cups water, celery, leeks and bouillon granules to a boil over high heat."", ""Reduce heat to low, cover and simmer for 30 minutes, or until potatoes are fork-tender."", ""Remove from heat (do not drain) and mash mixture until smooth."", ""Gently stir in cheese until melted."", ""Stir in milk, beer, Worcestershire sauce, salt, dry mustard and white pepper."", ""Stir over low heat until hot."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=191263,www.cookbooks.com,"[""potatoes"", ""water"", ""celery"", ""leeks"", ""chicken bouillon granules"", ""Cheddar"", ""milk"", ""water"", ""Worcestershire sauce"", ""salt"", ""dry mustard"", ""white pepper""]"
Broccoli Cornbread,"[""1 pkg. cornbread mix"", ""1/4 c. chopped onion"", ""1 c. small curd cottage cheese"", ""1 stick oleo, melted"", ""1 (10 oz.) pkg. chopped frozen broccoli"", ""1 tsp. salt"", ""4 eggs, beaten""]","[""Mix all ingredients together and spread in 9 x 13-inch baking dish or pan."", ""Bake in 375\u00b0 oven for 45 to 55 minutes, until brown. Grated cheese may be sprinkled on top for last 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=562542,www.cookbooks.com,"[""cornbread mix"", ""onion"", ""cheese"", ""oleo"", ""frozen broccoli"", ""salt"", ""eggs""]"
Apple Dip,"[""1 (7 oz.) jar Marshmallow Creme"", ""1 (8 oz.) pkg. cream cheese (Philadelphia)""]","[""Bring cream cheese to room temperature. Mix Marshmallow Creme and Philadelphia cream cheese together. Store in refrigerator. Serve with fresh sliced apples.""]",www.cookbooks.com/Recipe-Details.aspx?id=980881,www.cookbooks.com,"[""Marshmallow Creme"", ""cream cheese""]"
Easy Chicken Divan,"[""2 (10 oz.) pkg. frozen asparagus or broccoli spears"", ""2 c. sliced chicken or 3 boned chicken breasts"", ""2 cans cream of chicken soup"", ""2/3 to 1 c. mayonnaise"", ""1/2 tsp. curry powder"", ""1/2 c. soft bread crumbs or cracker crumbs"", ""1 Tbsp. melted butter"", ""1 tsp. lemon juice"", ""1/2 c. grated cheese"", ""pimiento strips""]","[""Cook asparagus according to package directions; arrange in greased baking dish."", ""Place chicken on top."", ""Combine soup, mayonnaise, lemon juice and curry powder."", ""Pour mixture over chicken; sprinkle with cheese and top with buttered bread crumbs. Garnish with pimiento."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=521868,www.cookbooks.com,"[""frozen asparagus"", ""chicken"", ""cream of chicken soup"", ""mayonnaise"", ""curry powder"", ""bread crumbs"", ""butter"", ""lemon juice"", ""grated cheese"", ""pimiento strips""]"
Creamy Onion Dressing,"[""1 large onion"", ""1 tsp. salt"", ""1 tsp. French mustard"", ""1 tsp. celery seed"", ""1/2 c. sugar"", ""1/3 c. vinegar"", ""1 c. oil"", ""1 Tbsp. flour"", ""1 egg""]","[""Add egg to other ingredients to thicken."", ""Blend in blender.""]",www.cookbooks.com/Recipe-Details.aspx?id=211459,www.cookbooks.com,"[""onion"", ""salt"", ""French mustard"", ""celery"", ""sugar"", ""vinegar"", ""oil"", ""flour"", ""egg""]"
Drop Biscuits,"[""1 c. self-rising flour"", ""1/2 c. milk"", ""3 Tbsp. shortening""]","[""Mix well and drop by spoonfuls on greased pan."", ""Bake at 450\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=493173,www.cookbooks.com,"[""flour"", ""milk"", ""shortening""]"
Orange Sweet Potatoes,"[""6 medium sweet potatoes"", ""2 tsp. grated orange rind"", ""1 Tbsp. cornstarch"", ""1/3 c. sugar"", ""1/3 c. brown sugar, firmly packed"", ""pinch of salt"", ""1 c. orange juice"", ""3 Tbsp. butter or margarine""]","[""Cook sweet potatoes in jackets in 1/2 inch of boiling, salted water until tender, about 30 minutes."", ""Remove skins.""]",www.cookbooks.com/Recipe-Details.aspx?id=536255,www.cookbooks.com,"[""sweet potatoes"", ""orange rind"", ""cornstarch"", ""sugar"", ""brown sugar"", ""salt"", ""orange juice"", ""butter""]"
Sweet And Sour Polish Sausage,"[""1 pkg. Polish sausage"", ""1/4 c. barbecue sauce"", ""1/4 c. brown sugar"", ""1 tsp. yellow mustard"", ""2 tsp. Worcestershire sauce"", ""2 1/2 c. ketchup"", ""1/2 c. water""]","[""In large saucepan, cut Polish sausage into 1/2-inch slices. Then add remaining ingredients."", ""Cook on medium for about 30 minutes, then simmer for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=554293,www.cookbooks.com,"[""sausage"", ""barbecue sauce"", ""brown sugar"", ""yellow mustard"", ""Worcestershire sauce"", ""ketchup"", ""water""]"
Coconut Pie,"[""3 Tbsp. sugar"", ""6 Tbsp. flour"", ""1/4 tsp. salt"", ""2 c. milk"", ""2 egg yolks, slightly beaten"", ""1 1/2 tsp. vanilla"", ""1 Tbsp. butter"", ""2 c. coconut"", ""2 egg whites"", ""4 Tbsp. sugar"", ""1 baked 9-inch pie shell"", ""Cool Whip""]","[""Combine sugar, flour and salt; add milk and egg yolks and stir until smooth."", ""Add coconut."", ""Cook until thick."", ""Beat the egg whites until foamy."", ""Add sugar gradually and beat until stiff; fold in hot mixture."", ""Pour in baked pie shell and refrigerate. Top with Cool Whip and sprinkle with coconut.""]",www.cookbooks.com/Recipe-Details.aspx?id=849715,www.cookbooks.com,"[""sugar"", ""flour"", ""salt"", ""milk"", ""egg yolks"", ""vanilla"", ""butter"", ""coconut"", ""egg whites"", ""sugar"", ""shell""]"
Lo-Fat Lemon Chicken,"[""4 to 6 skinless, boneless chicken breasts or thighs"", ""1/2 to 3/4 c. nonfat lemon yogurt"", ""1/2 tsp. ground ginger"", ""1/2 tsp. garlic powder"", ""1/2 to 3/4 c. bread crumbs""]","[""Preheat oven to 350 degrees."", ""Dip each piece of chicken in a mixture of yogurt, ginger and garlic powder."", ""Then coat lightly with bread crumbs."", ""Place in a single layer in a non-stick baking pan."", ""Bate at 350 degrees for 35 to 45 minutes or until chicken is tender and coating is crisp.""]",www.cookbooks.com/Recipe-Details.aspx?id=37016,www.cookbooks.com,"[""skinless"", ""lemon yogurt"", ""ground ginger"", ""garlic powder"", ""bread crumbs""]"
Pecan Honeymoon Squares,"[""1/2 c. Crisco"", ""1/2 c. brown sugar, firmly packed"", ""1 c. flour"", ""1/2 tsp. salt"", ""2 Tbsp. milk"", ""2 eggs"", ""1 c. brown sugar, firmly packed"", ""1 tsp. vanilla"", ""2 Tbsp. flour"", ""1/2 tsp. baking powder"", ""1 1/3 c. flaked coconut"", ""1 c. pecans""]","[""Preheat oven to 325\u00b0."", ""Blend Crisco and 1/2 cup brown sugar. Add 1 cup flour and salt."", ""Stir in milk."", ""Pat evenly in greased pan."", ""Bake at 325\u00b0 for 20 minutes or until light brown."", ""Beat eggs, 1 cup brown sugar and vanilla until thick."", ""Stir in remaining ingredients."", ""Pour mixture in pan."", ""Bake at 325\u00b0 for 20 minutes or until brown."", ""Cool."", ""Frost and garnish with cherries, if desired. Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=660849,www.cookbooks.com,"[""Crisco"", ""brown sugar"", ""flour"", ""salt"", ""milk"", ""eggs"", ""brown sugar"", ""vanilla"", ""flour"", ""baking powder"", ""flaked coconut"", ""pecans""]"
Blackberry Cake,"[""1 c. blackberries"", ""1/2 c. vegetable oil"", ""4 eggs"", ""1 pkg. white cake mix"", ""1 c. sugar"", ""1/2 c. milk"", ""1 (3 oz.) pkg. black raspberry jello"", ""1/2 c. blackberry juice""]","[""Cook berries; strain."", ""Reserve 1/4 cup juice for icing."", ""Add water for right measure."", ""Combine all ingredients except eggs. Add eggs one at a time, mixing well."", ""Pour into greased and floured Bundt pan."", ""Bake at 350\u00b0 for 50 minutes."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=411090,www.cookbooks.com,"[""blackberries"", ""vegetable oil"", ""eggs"", ""white cake mix"", ""sugar"", ""milk"", ""black raspberry jello"", ""blackberry juice""]"
Hummingbird Cake,"[""3 c. plain flour"", ""2 c. white sugar"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. baking soda"", ""3 eggs, well beaten"", ""1 1/4 c. vegetable oil"", ""2 tsp. vanilla"", ""1 (8 oz) can crushed pineapple"", ""1 c. pecans, chopped"", ""1 c. bananas, chopped""]","[""Combine dry ingredients in large bowl. Add eggs and oil. Stir with a spoon until moist. Stir in vanilla, pineapple with juice and nuts. Add bananas. Pour batter in a 9 x 13 pan. Bake at 350\u00b0 for 25 - 30 minutes or until cake test done. Cool, then frost with cream cheese frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=92685,www.cookbooks.com,"[""flour"", ""white sugar"", ""salt"", ""cinnamon"", ""baking soda"", ""eggs"", ""vegetable oil"", ""vanilla"", ""pineapple"", ""pecans"", ""bananas""]"
Buttermilk Shrimp Soup,"[""1 qt. buttermilk, well shaken"", ""8 oz. cooked shrimp, shelled, deveined and thinly sliced"", ""1 small cucumber, peeled, quartered, seeded and thinly sliced"", ""1/2 c. bell pepper, finely diced"", ""1/2 c. finely sliced green onion (both white and green parts)"", ""6 red radishes, thinly sliced"", ""dried dill weed (as needed)""]","[""Combine all ingredients except dill weed. Cover and refrigerate for 8 hours. At serving time, stir well. Ladle into chilled bowls and top with a sprinkle of dill weed. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=82203,www.cookbooks.com,"[""buttermilk"", ""shrimp"", ""cucumber"", ""bell pepper"", ""green onion"", ""red radishes"", ""dill""]"
Freeze Coleslaw,"[""1 medium head cabbage, shredded (about 5 c.)"", ""1 tsp. salt"", ""2 c. sugar"", ""1 c. vinegar"", ""1/2 c. water"", ""1 tsp. celery seed"", ""4 medium stalks celery, chopped (about 2 c.)"", ""1 small green pepper, chopped (about 1/2 c.)"", ""1 medium carrot, cut lengthwise into fourths and thinly sliced"", ""1 small onion, chopped""]","[""Mix cabbage and salt; let stand 1 hour."", ""Heat sugar, vinegar, water and celery seed to boil in 1-quart saucepan."", ""Boil and stir 1 minute."", ""Cool to lukewarm."", ""Drain cabbage; stir in celery, green pepper, carrots and onion."", ""Stir vinegar mixture into cabbage mixture."", ""Spoon into three 1-pint freeze containers."", ""Cover and label; freeze up to 1 month."", ""Eight hours before serving, place in refrigerator to thaw."", ""Drain well before serving."", ""Garnish with sliced pimiento-stuffed olives.""]",www.cookbooks.com/Recipe-Details.aspx?id=372263,www.cookbooks.com,"[""head cabbage"", ""salt"", ""sugar"", ""vinegar"", ""water"", ""celery"", ""stalks celery"", ""green pepper"", ""carrot"", ""onion""]"
Homemade Soap,"[""8 lb. grease or cracklings"", ""4 cans lye"", ""3 to 4 gal. water""]","[""Combine all ingredients and cook in a large black kettle until lye eats up grease and cracklings."", ""Let set in pot overnight or until cold and set."", ""Next day, cut into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=550985,www.cookbooks.com,"[""cracklings"", ""lye"", ""water""]"
White Chocolate Almond Cheesecake,"[""2 pkg. (8 oz.) cream cheese, softened"", ""1/2 c. sugar"", ""1/2 tsp. vanilla"", ""2 eggs"", ""1 graham cracker crust (6 or 9 inch)"", ""3/4 c. white chocolate chips"", ""1/2 c. sliced almonds""]","[""Mix cream cheese, sugar, and vanilla with electric mixer on medium speed until well blended. Add eggs; mix until blended. Stir in 1/2 cup white chocolate. Pour into crust; sprinkle with almonds and remaining white chocolate. Bake at 350\u00b0 for 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=89841,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""vanilla"", ""eggs"", ""graham cracker crust"", ""white chocolate chips"", ""almonds""]"
Breakfast Pizza,"[""1 lb. bulk pork sausage, cooked, drained, and crumbled"", ""5 eggs"", ""1/2 tsp. salt"", ""2 Tbsp. Parmesan cheese"", ""1 cup frozen loose packed hash browns, thawed"", ""1 cup sharp cheddar cheese, shredded"", ""1 pkg. canned crescent rolls"", ""1/4 cup evaporated milk"", ""pepper""]","[""Separate rolls into 8 triangles and place on an ungreased pizza pan, points toward center."", ""Press dough over bottom and sides to form a crust."", ""Layer sausage and potatoes on crust."", ""Top with cheddar cheese."", ""Beat eggs; add milk, salt and pepper."", ""Pour over cheese."", ""Top with parmesan cheese.."", ""Bake at 375 degrees for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=113010,www.cookbooks.com,"[""pork sausage"", ""eggs"", ""salt"", ""Parmesan cheese"", ""hash browns"", ""cheddar cheese"", ""crescent rolls"", ""milk"", ""pepper""]"
Pumpkin Bars,"[""4 eggs"", ""1 2/3 c. sugar"", ""1 c. oil"", ""1 (15 oz.) can pumpkin"", ""2 c. flour"", ""2 tsp. baking powder"", ""2 tsp. cinnamon"", ""1 tsp. salt"", ""1 tsp. baking soda""]","[""Mix well in order given."", ""Beat at medium speed until smooth. Pour into ungreased pan, 15 x 10 x 1-inch."", ""Bake at 350\u00b0 for 25 to 30 minutes."", ""Frost with icing when cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=991191,www.cookbooks.com,"[""eggs"", ""sugar"", ""oil"", ""pumpkin"", ""flour"", ""baking powder"", ""cinnamon"", ""salt"", ""baking soda""]"
Pot Pie,"[""2 c. flour"", ""1/2 tsp. salt"", ""1 tsp. baking powder"", ""2 Tbsp. shortening"", ""1 egg, beaten"", ""1/3 c. water"", ""Boiling chicken or beef broth (good with small pieces of meat in broth)""]","[""Sift first 3 ingredients together; cut in shortening."", ""Stir water and egg together and add to flour mixture."", ""Roll very thin. Cut into squares and let rest 20 - 30 minutes."", ""Drop into boiling broth."", ""Cover & cook 20 minutes or until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=1033096,www.cookbooks.com,"[""flour"", ""salt"", ""baking powder"", ""shortening"", ""egg"", ""water"", ""Boiling chicken""]"
Pecan Cakes,"[""1 (3 oz.) pkg. cheese"", ""1 stick softened butter"", ""1 c. flour"", ""3/4 c. brown sugar"", ""1 Tbsp. melted butter"", ""1/4 tsp. salt"", ""1/2 tsp. vanilla"", ""1 egg""]","[""Blend and beat all ingredients."", ""Spoon filling into unbaked shells, filling each 3/4 full."", ""Sprinkle on chopped pecans."", ""Bake at 350\u00b0 for 25 minutes."", ""Cool on rack."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=283701,www.cookbooks.com,"[""cheese"", ""butter"", ""flour"", ""brown sugar"", ""butter"", ""salt"", ""vanilla"", ""egg""]"
Mom'S Dip,"[""1 can chili without beans"", ""1 (8 oz.) pkg. cream cheese""]","[""Dip grease off chili."", ""Pour chili into casserole dish, add cream cheese (cut up) and heat in microwave for 3 minutes."", ""Stir and heat 2 minutes or until hot."", ""Serve with chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=339709,www.cookbooks.com,"[""beans"", ""cream cheese""]"
Sarie'S Chili,"[""1 1/2 lb. chuck roast, coarsely ground"", ""1 1/2 lb. pork shoulder, cut into 1/2-inch cubes"", ""1 large onion, chopped"", ""3 large garlic cloves, minced"", ""3 c. beer or water"", ""1 c. Special Tomatoes (recipe follows)"", ""1 (8 oz.) can tomato sauce"", ""1/2 c. chili powder"", ""1 Tbsp. salt"", ""1 Tbsp. cumin"", ""1 1/2 tsp. paprika"", ""1/4 c. corn meal""]","[""Stir both"", ""meats,"", ""onion"", ""and"", ""garlic in heavy saucepan over medium heat"", ""until\tmeat is no longer pink."", ""Mix in beer, then all remaining\tingredients, except corn meal.\tCover and simmer until chili is reduced to 12 cups, stirring occasionally, about 3 hours. Degrease chili."", ""Stir cornmeal into chili. Cover and"", ""simmer"", ""30 minutes."", ""Refrigerate overnight to blend flavors."", ""(Can be prepared 5 days ahead.)""]",www.cookbooks.com/Recipe-Details.aspx?id=344088,www.cookbooks.com,"[""chuck roast"", ""pork shoulder"", ""onion"", ""garlic"", ""water"", ""Tomatoes"", ""tomato sauce"", ""chili powder"", ""salt"", ""cumin"", ""paprika"", ""corn meal""]"
Tandoori Chicken,"[""2 to 3 lb. assorted chicken parts"", ""1 onion (optional)"", ""1 pt. plain yogurt"", ""dry tandoori mix (available at Indian grocery stores)""]","[""Remove skin from chicken and place in casserole dish."", ""Place 1 teaspoon tandoori mix on each piece of chicken."", ""Pour yogurt into dish and mix chicken, spice and yogurt until there is a uniform orange color."", ""Place in refrigerator 2 hours up to 12 hours."", ""Bake in oven at 375\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=836028,www.cookbooks.com,"[""chicken"", ""onion"", ""plain yogurt"", ""tandoori mix""]"
Four Bean Salad,"[""8 slices bacon"", ""1 c. chopped onion"", ""1 large garlic clove, minced"", ""1 (1 lb.) can butter beans, drained"", ""1 (1 lb.) can lima beans, drained"", ""1 (1 lb.) can kidney beans, drained"", ""2 (15 oz.) cans baked beans with liquid"", ""3/4 c. brown sugar"", ""1/2 c. vinegar"", ""1/2 tsp. dry mustard"", ""1 tsp. pepper""]","[""Preheat oven to 350\u00b0."", ""Brown bacon in skillet; drain and crumble."", ""Set aside."", ""Add onion and garlic to bacon drippings in pan; saute until onion is soft."", ""Combine all ingredients in bean pot or covered ovenproof casserole dish."", ""Bake 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=949759,www.cookbooks.com,"[""bacon"", ""onion"", ""garlic"", ""butter beans"", ""lima beans"", ""kidney beans"", ""beans"", ""brown sugar"", ""vinegar"", ""dry mustard"", ""pepper""]"
Frozen Cherry Salad,"[""1 can cherry pie filling"", ""1 can Eagle Brand milk"", ""1 small can crushed pineapple"", ""1/2 c. chopped nuts"", ""1 small carton Cool Whip""]","[""Put all ingredients in mixing bowl, stir and freeze."", ""Take out of freezer 10 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=410896,www.cookbooks.com,"[""cherry pie filling"", ""milk"", ""pineapple"", ""nuts""]"
Peach Tarte Tatin,"[""1 c. cake flour"", ""2 Tbsp. granulated sugar"", ""3 Tbsp. cold margarine, cut into pieces"", ""2 to 3 Tbsp. ice water"", ""1 (16 oz.) can sliced apples, drained"", ""1 (16 oz.) can sliced peaches in their own juice, drained"", ""1/2 c. granulated sugar"", ""1/4 tsp. ground nutmeg"", ""1 Tbsp. lemon juice"", ""1/4 c. granulated sugar"", ""2 Tbsp. margarine""]","[""Combine flour and 2 tablespoons sugar in medium bowl with pastry blender or 2 knifes; cut in cold margarine until mixture resembles coarse crumbs."", ""Sprinkle in water, 2 tablespoons at a time, mixing lightly with a fork after each addition, until pastry just holds together."", ""Cover dough; refrigerate 15 minutes."", ""Roll pastry on lightly floured surface into an 11-inch circle; cover loosely with plastic wrap and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=910309,www.cookbooks.com,"[""cake flour"", ""sugar"", ""cold margarine"", ""water"", ""apples"", ""peaches"", ""sugar"", ""ground nutmeg"", ""lemon juice"", ""granulated sugar"", ""margarine""]"
Mexican Fruit Cake,"[""2 c. flour"", ""2 eggs"", ""20 oz. can crushed pineapple"", ""2 tsp. soda"", ""1 c. pecans or walnuts"", ""2 c. sugar""]","[""Mix as listed and put in a greased and floured pan."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=412145,www.cookbooks.com,"[""flour"", ""eggs"", ""pineapple"", ""soda"", ""pecans"", ""sugar""]"
Puppy Chow,"[""1 stick margarine"", ""12 oz. bag chocolate chips"", ""1 1/2 c. confectioners sugar"", ""1/2 c. peanut butter"", ""8 c. rice chex cereal""]","[""Melt butter, peanut butter and chips in a 13/4 qt. tupperware bowl in microwave for 1-3 minutes at 50% power. Dump cereal into another bowl. Pour in melted chocolate mix. Stir gently. Dust with confectioners sugar just to coat. Store in air tight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=48161,www.cookbooks.com,"[""margarine"", ""chocolate chips"", ""confectioners sugar"", ""peanut butter"", ""rice chex cereal""]"
Delicious Holiday Punch,"[""2 pkg. lime unsweetened Kool-Aid"", ""2 c. sugar"", ""2 qt. water""]","[""Freeze this and take out to be slush at serving."", ""Add 1 large can of pineapple juice and 1 quart Sprite."", ""You can use cherry Kool-Aid, also.""]",www.cookbooks.com/Recipe-Details.aspx?id=557981,www.cookbooks.com,"[""lime"", ""sugar"", ""water""]"
Broccoli And Shrimp Alfredo,"[""1 (16 oz.) pkg. fettuccine"", ""1 lb. uncooked medium shrimp, peeled and deveined"", ""3 garlic cloves, minced"", ""1/2 c. butter or oleo"", ""1 (8 oz.) pkg. cream cheese, cubed"", ""1 c. milk"", ""1/2 c. shredded Parmesan cheese"", ""1 (10 oz.) pkg. frozen broccoli florets"", ""1/2 tsp. salt"", ""dash of pepper""]","[""Cook fettuccine as directed on package. In large skillet, saut shrimp, garlic and butter until shrimp turns pink. Remove shrimp from skillet. Set aside and keep warm. In same skillet, combine cream cheese, milk and Parmesan cheese. Cook until cheeses are melted and smooth. Cook broccoli in pan with 1-inch of water. Bring to a boil; reduce heat and simmer for 6 to 8 minutes or until tender; drain. Stir broccoli, shrimp, salt and pepper into cheese sauce. Heat through. Drain fettuccine and top with shrimp mixture. Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=112731,www.cookbooks.com,"[""fettuccine"", ""shrimp"", ""garlic"", ""butter"", ""cream cheese"", ""milk"", ""Parmesan cheese"", ""frozen broccoli florets"", ""salt"", ""pepper""]"
Peanut Butter Pie(Makes 2)  ,"[""1 1/2 c. confectioners sugar"", ""1/2 c. peanut butter"", ""2 prebaked graham cracker or pastry crusts"", ""1 large pkg. instant vanilla pudding"", ""2 1/2 c. cold milk"", ""2 large Dream Whip or 4 c. Cool Whip""]","[""Blend 1 1/2 cups confectioners sugar and 1/2 cup peanut butter; divide into thirds."", ""Put 1/3 mixture in bottom of shells."", ""Mix 1 package Dream Whip according to directions or use 2 cups Cool Whip. Mix whip with 1 large instant vanilla pudding made with 2 1/2 cups cold milk and with 1/3 peanut butter/sugar mixture."", ""Put in shells. Mix another package of Dream Whip or 2 cups Cool Whip."", ""Smooth on top."", ""Sprinkle remaining 1/3 peanut butter/sugar mixture on top. Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=718477,www.cookbooks.com,"[""confectioners sugar"", ""peanut butter"", ""graham cracker"", ""instant vanilla pudding"", ""cold milk"", ""Dream Whip""]"
"Lear'S ""Hot"" Chili","[""1 lb. hamburg"", ""1 (12 oz.) can Italian tomatoes"", ""1/4 c. Vlasic hot chili peppers, sliced"", ""1 (20 oz.) can hot chili beans"", ""1 large can tomato juice"", ""chili powder to taste"", ""pepper to taste"", ""cayenne pepper to taste"", ""1 large onion, diced""]","[""Brown hamburg with onion and drain off grease."", ""Add tomatoes, peppers, onions, tomato juice and seasonings."", ""Bring to a boil, then simmer about 45 minutes."", ""Serve with crackers and ice water.""]",www.cookbooks.com/Recipe-Details.aspx?id=686208,www.cookbooks.com,"[""hamburg"", ""Italian tomatoes"", ""chili peppers"", ""hot chili beans"", ""tomato juice"", ""chili powder"", ""pepper"", ""cayenne pepper"", ""onion""]"
Ozark Mountain Stew,"[""2 Tbsp. flour"", ""1 Tbsp. paprika"", ""2 Tbsp. salt"", ""1 tsp. chili powder"", ""5 c. beef cubes"", ""3 Tbsp. lard"", ""2 onions, sliced"", ""1 clove garlic, minced"", ""28 oz. can tomatoes"", ""3 Tbsp. chili powder"", ""1 Tbsp. cinnamon"", ""1 tsp. ground cloves"", ""1 tsp. dry crushed red pepper"", ""2 c. chopped potatoes"", ""2 c. chopped carrots""]","[""Combine flour, paprika, salt and the one teaspoon chili powder. Dredge beef cubes in the flour mixture and brown in hot lard in Dutch oven."", ""Add onions and garlic; cook until soft."", ""Add tomatoes, 3 tablespoons chili powder, cinnamon, cloves and red pepper."", ""Cover and simmer 2 hours."", ""Add potatoes and carrots; cook until vegetables are tender, about 45 minutes."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1018,www.cookbooks.com,"[""flour"", ""paprika"", ""salt"", ""chili powder"", ""beef cubes"", ""lard"", ""onions"", ""clove garlic"", ""tomatoes"", ""chili powder"", ""cinnamon"", ""ground cloves"", ""red pepper"", ""potatoes"", ""carrots""]"
Lake Ozette Whole Wheat Quick Bread,"[""2 1/2 c. whole wheat flour"", ""1 tsp. baking soda"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""2 Tbsp. vegetable oil"", ""1 1/2 c. soured milk"", ""1/2 c. molasses"", ""1/4 c. wheat germ"", ""1/4 c. dry milk""]","[""Stir together the dry ingredients."", ""Mix together the liquid ingredients well and blend into the dry ingredients."", ""Grease a tube pan or 1-quart casserole dish."", ""Sprinkle sesame seed in the pan and shake to distribute."", ""Pour batter into the pan and let stand for 20 minutes before baking."", ""Bake at 350\u00b0 for about 35 to 40 minutes or until toothpick test shows done.""]",www.cookbooks.com/Recipe-Details.aspx?id=973991,www.cookbooks.com,"[""whole wheat flour"", ""baking soda"", ""baking powder"", ""salt"", ""vegetable oil"", ""milk"", ""molasses"", ""milk""]"
Cheesy Beef Enchiladas,"[""1 lb. lean ground beef"", ""1 pkg. taco seasoning mix"", ""1 c. water"", ""8 (6-inch) flour tortillas"", ""1 (16 oz.) jar thick 'n chunky salsa (mild, medium or hot)"", ""1 (8 oz.) jar Cheez Whiz"", ""6 oz. shredded Colby cheese"", ""2 sliced tomatoes""]","[""Brown ground beef; pour off excess fat."", ""Add taco seasoning mix and water."", ""Put 3 to 4 tablespoons taco meat in each flour tortilla."", ""Roll and place seam down in a glass casserole."", ""Top with thick 'n chunky salsa, Cheez Whiz and Colby cheese. Microwave 6 to 8 minutes, until cheese has completely melted. Serve with cucumbers and sliced tomatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=804546,www.cookbooks.com,"[""lean ground beef"", ""taco seasoning mix"", ""water"", ""flour tortillas"", ""chunky salsa"", ""Colby cheese"", ""tomatoes""]"
Cheese Dip,"[""1 1/2 lb. ground chuck"", ""1 can Campbell's nacho cheese soup"", ""same size jar mild Mexican Cheez Whiz"", ""1 small jar green chili peppers (for added spice)""]","[""You will need"", ""a 2 quart glass bowl and wooden spoon to prepare recipe.""]",www.cookbooks.com/Recipe-Details.aspx?id=654690,www.cookbooks.com,"[""ground chuck"", ""Campbell's nacho cheese soup"", ""same size"", ""green chili peppers""]"
Herbed Chicken Bake,"[""1 (6 oz.) pkg. long grain and wild rice mix"", ""3 large, skinless and boneless chicken breasts, halved lengthwise"", ""1/4 c. butter or margarine"", ""1 (10 1/2 oz.) can condensed cream of chicken soup"", ""3/4 c. Sauterne wine"", ""1 (3 oz.) can sliced mushrooms, drained""]","[""Prepare rice using package directions. Season chicken with salt and pepper. Place in skillet with butter and cook slowly until brown. Spoon rice into 1 1/2-quart casserole. Top with chicken. Add soup to skillet. Slowly add wine, stirring until smooth. Add mushrooms. Bring to boil and pour over chicken. Cover and bake at 350\u00b0 for 25 minutes. Uncover and bake 15 to 20 minutes or until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=53718,www.cookbooks.com,"[""long grain"", ""chicken breasts"", ""butter"", ""condensed cream"", ""Sauterne wine"", ""mushrooms""]"
Baked Chicken,"[""1 whole chicken or 4 chicken breasts"", ""1/4 stick margarine"", ""1/2 c. water"", ""2 Tbsp. vinegar"", ""chicken bouillon cubes"", ""salt"", ""pepper""]","[""Split whole fryer down breast (for chicken breasts, just lay flat in roaster)."", ""Blot chicken with margarine."", ""Add about 1/2 cup water, vinegar and bouillon cubes."", ""Bake at 300\u00b0 to 325\u00b0 for about 2 hours."", ""Add salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=804028,www.cookbooks.com,"[""chicken"", ""margarine"", ""water"", ""vinegar"", ""chicken bouillon cubes"", ""salt"", ""pepper""]"
Garlic Pretzels,"[""1 box Snyders pretzels"", ""1 envelope Hidden Valley Ranch original party mix"", ""3/4 c. oil"", ""9 shakes seasoned salt"", ""9 shakes garlic powder""]","[""Break up pretzels on large cookie sheet."", ""Mix oil, salt, garlic powder and party dip mix and pour on top of pretzels."", ""Bake at 350\u00b0 for 5 minutes."", ""Stir and bake 5 more minutes."", ""Drain on brown bag.""]",www.cookbooks.com/Recipe-Details.aspx?id=480104,www.cookbooks.com,"[""Snyders pretzels"", ""party"", ""oil"", ""salt"", ""garlic""]"
Chicken Broccoli Casserole,"[""8 chicken breasts, cooked"", ""2 pkg. frozen chopped broccoli (parboiled)"", ""2 to 3 cans cream of chicken soup"", ""1 c. mayonnaise"", ""1/2 tsp. curry powder"", ""dash of Worcestershire sauce"", ""paprika""]","[""Skin and bone the cooked chicken."", ""Mix mayonnaise, soup, curry powder and Worcestershire sauce."", ""Pour half of this into a large Pyrex casserole."", ""Place chicken and broccoli on top."", ""Then pour remaining soup mixture over it."", ""Sprinkle on the cheese and paprika."", ""Bake at 350\u00b0 for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=737682,www.cookbooks.com,"[""chicken breasts"", ""broccoli"", ""cream of chicken soup"", ""mayonnaise"", ""curry powder"", ""Worcestershire sauce"", ""paprika""]"
Pepper Relish,"[""3 c. green peppers"", ""3 c. red peppers"", ""3 c. onions"", ""2 c. sugar"", ""2 c. vinegar"", ""1/2 box celery seed"", ""1/2 box mustard seed"", ""1 Tbsp. salt""]","[""Chop the green and red peppers and the onions."", ""Cover with boiling water and let stand 5 to 10 minutes."", ""Drain."", ""Mix with the vinegar and spice mixture."", ""Boil 1/2 hour."", ""Pour into scalded jars. Seal."", ""Store in a cool place.""]",www.cookbooks.com/Recipe-Details.aspx?id=486933,www.cookbooks.com,"[""green peppers"", ""red peppers"", ""onions"", ""sugar"", ""vinegar"", ""celery"", ""salt""]"
Lemon Pudding Cake,"[""1/4 c. cake flour, sifted"", ""1 c. plus 2 Tbsp. sugar"", ""1/4 tsp. salt"", ""3 eggs, separated"", ""1 1/2 c. milk"", ""1/4 c. freshly squeezed lemon juice"", ""1 tsp. grated lemon peel"", ""vanilla ice cream (optional)""]","[""Position rack in center of oven; preheat to 350\u00b0."", ""Have ready an ungreased 1-quart baking dish for the pudding cake and a slightly larger, shallow pan filled with 1 to 2 inches of hot water."", ""In a medium bowl, whisk or stir together flour, the 1 cup sugar and salt; set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=798831,www.cookbooks.com,"[""cake flour"", ""sugar"", ""salt"", ""eggs"", ""milk"", ""freshly squeezed lemon juice"", ""vanilla ice cream""]"
Mexican Beef In A Crock-Pot,"[""1 1/2 to 2 lb. boneless round steak"", ""1 clove garlic, minced"", ""1/4 tsp. pepper"", ""1/2 tsp. salt"", ""1 Tbsp. chili powder"", ""1 Tbsp. mustard"", ""1 onion, chopped"", ""1 beef bouillon cube, crushed"", ""1 (15 oz.) can tomato sauce"", ""1 can red beans, drained""]","[""Spread meat with mixture of garlic, pepper, salt, chili powder and mustard."", ""Cut into 1/2-inch wide strips."", ""Place in slow cooking pot."", ""Cover with onion, bouillon cube and tomato sauce."", ""Cover and cook on low for 6 to 8 hours."", ""Add beans and cook on high, covered for 30 minutes."", ""Serve on a bed of rice."", ""Makes 5 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=505043,www.cookbooks.com,"[""boneless round steak"", ""clove garlic"", ""pepper"", ""salt"", ""chili powder"", ""mustard"", ""onion"", ""bouillon cube"", ""tomato sauce"", ""red beans""]"
Pumpkin Bars,"[""4 eggs"", ""2 c. sugar"", ""2 c. pumpkin"", ""3/4 c. melted butter"", ""2 c. flour"", ""2 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""nuts (optional)""]","[""Mix eggs, sugar, pumpkin and melted butter together."", ""Sift together flour, baking powder, soda and cinnamon."", ""Add to batter. Add chopped nuts and bake 25 minutes at 325\u00b0 in a greased jelly roll pan."", ""Cool and frost.""]",www.cookbooks.com/Recipe-Details.aspx?id=1037306,www.cookbooks.com,"[""eggs"", ""sugar"", ""pumpkin"", ""butter"", ""flour"", ""baking powder"", ""soda"", ""cinnamon"", ""nuts""]"
Soft Pretzels,"[""3/4 c. very warm water"", ""1 pkg. dry yeast"", ""1 Tbsp. sugar"", ""1 tsp. salt"", ""1 c. bread flour"", ""regular flour"", ""1 beaten egg with 1 Tbsp. water""]","[""Dissolve yeast in warm water in large mixing bowl."", ""Stir in sugar and salt until completely dissolved."", ""Beat in bread flour. Gradually stir in regular flour until dough is no longer sticky. Place dough on floured board."", ""Knead for at least 5 minutes or until smooth and elastic."", ""Round into a ball."", ""Let dough rise 10 minutes in a warm place."", ""Divide into 6 to 8 equal pieces. Preheat oven to 450\u00b0."", ""Roll each piece of dough into a 15 to 20-inch coil."", ""Shape it into a pretzel."", ""Salt one side of each pretzel and place them on a greased baking sheet."", ""Brush with beaten egg."", ""Bake 12 minutes at 450\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=454849,www.cookbooks.com,"[""very warm water"", ""yeast"", ""sugar"", ""salt"", ""bread flour"", ""regular flour"", ""egg""]"
Potato Kugel (Pudding),"[""3 Grated potatoes (by hand, in blender or with grinder)"", ""1 onion, grated"", ""1 carrot (optional)"", ""1 egg"", ""3/4 tsp. salt"", ""1/8 tsp. pepper"", ""2 Tbsp. matzo meal or flour"", ""2 Tbsp. butter or margarine""]","[""Grate potatoes, draining excess water.\tGrate onion (and carrot), add to potatoes."", ""Mix in remaining ingredients and pour into an 8 inch or 9 inch square greased pan."", ""Sprinkle with paprika to aid in browning."", ""Bake at 375 for 1 hour or until golden brown on top."", ""Serves 2 to 3 - Can be doubled for a 9 x 13 pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=116307,www.cookbooks.com,"[""potatoes"", ""onion"", ""carrot"", ""egg"", ""salt"", ""pepper"", ""matzo meal"", ""butter""]"
Pinto Fiesta Cake,"[""2 c. mashed unseasoned pinto beans"", ""1 c. sugar"", ""1/4 c. butter"", ""3/4 c. egg substitute"", ""1 c. unsifted flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1/2 tsp. ground cloves"", ""1/2 tsp. allspice"", ""2 c. chopped raw apple"", ""1 c. raisins"", ""1/2 c. chopped walnuts or pecans"", ""2 tsp. vanilla"", ""1/2 tsp. raspberry jelly""]","[""Cream together sugar and butter."", ""Add eggs and mix well."", ""Add beans and mix well."", ""Sift together flour, soda, salt, cinnamon, cloves and allspice."", ""Add dry ingredients to bean mixture and mix well."", ""Add apples, raisins, nuts and vanilla."", ""Spoon mixture into well-greased 10-inch tube pan (or 2 loaf pans)."", ""Bake at 375\u00b0 for 45 minutes (check for doneness with toothpick)."", ""Cool in pan about 20 minutes and remove from pan."", ""Melt jelly and spoon over the top. Decorate with walnut halves, if desired."", ""Makes 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=17393,www.cookbooks.com,"[""pinto beans"", ""sugar"", ""butter"", ""egg substitute"", ""flour"", ""baking soda"", ""salt"", ""cinnamon"", ""ground cloves"", ""allspice"", ""apple"", ""raisins"", ""walnuts"", ""vanilla"", ""raspberry jelly""]"
Pizza Dip,"[""8 oz. cream cheese, softened"", ""1/2 c. sour cream"", ""1/2 c. mayonnaise"", ""2/3 c. cocktail sauce"", ""1 can tiny shrimp"", ""3 tomatoes, cut up and seeds removed"", ""1/3 green pepper, cut up fine"", ""8 oz. Mozzarella cheese""]","[""Spread the first 3 ingredients on pizza plate."", ""Add remaining ingredients."", ""Use Ritz crackers to dip.""]",www.cookbooks.com/Recipe-Details.aspx?id=354406,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""mayonnaise"", ""cocktail sauce"", ""shrimp"", ""tomatoes"", ""green pepper"", ""Mozzarella cheese""]"
Hi Ho Cheerios,"[""2 c. Cheerios"", ""2 tsp. sugar"", ""1 c. milk""]","[""Place Cheerios in soup bowl."", ""Add milk and sugar; stir and eat."", ""Makes 1 serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=37828,www.cookbooks.com,"[""Cheerios"", ""sugar"", ""milk""]"
Chocolate Bottom Cupcakes,"[""8 oz. cream cheese"", ""1 egg"", ""1/3 c. sugar"", ""1/2 tsp. salt"", ""6 oz. pkg. chocolate chips"", ""1 1/2 c. flour"", ""1/4 c. cocoa"", ""1 c. sugar"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 c. water"", ""1/2 c. oil"", ""1 Tbsp. vinegar"", ""1 tsp. vanilla""]","[""Blend the first 4 ingredients, then stir in chocolate chips; set aside."", ""Blend the remaining ingredients and fill paper-lined cups with this mixture 1/3 full."", ""Drop 1 tablespoon of the cream cheese mixture into each cup."", ""Bake for 30 to 35 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=21,www.cookbooks.com,"[""cream cheese"", ""egg"", ""sugar"", ""salt"", ""chocolate chips"", ""flour"", ""cocoa"", ""sugar"", ""baking soda"", ""salt"", ""water"", ""oil"", ""vinegar"", ""vanilla""]"
Hawaiian Baked Beans,"[""1 (16 oz.) can pork and beans"", ""1 (12 oz.) can crushed pineapple"", ""1 medium onion, diced"", ""1/4 lb. cooked and crumbled bacon strips"", ""2 Tbsp. brown sugar"", ""1 Tbsp. mustard"", ""2 Tbsp. barbecue sauce"", ""1 tsp. Old Bay seasoning""]","[""Mix all ingredients in a casserole dish and bake at 350\u00b0 until hot and bubbly."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055974,www.cookbooks.com,"[""pork"", ""pineapple"", ""onion"", ""bacon strips"", ""brown sugar"", ""mustard"", ""barbecue sauce"", ""Bay seasoning""]"
K&W Egg Custard Pie,"[""1 (9-inch) unbaked deep dish pie shell"", ""1 c. sugar"", ""1 Tbsp. flour"", ""4 eggs"", ""1 2/3 c. milk"", ""1 tsp. vanilla extract"", ""1 tsp. lemon juice"", ""nutmeg (for topping)""]","[""Mix all ingredients in a bowl."", ""Beat until well blended."", ""Pour into unbaked pie shell."", ""Sprinkle with nutmeg."", ""Bake at 350\u00b0 for 45 minutes or until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=440897,www.cookbooks.com,"[""dish pie shell"", ""sugar"", ""flour"", ""eggs"", ""milk"", ""vanilla extract"", ""lemon juice"", ""nutmeg""]"
Hummingbird Cake,"[""3 c. all-purpose flour"", ""2 c. sugar"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""3 eggs, beaten"", ""1 1/2 c. salad oil"", ""1 1/2 tsp. vanilla"", ""1 (8 oz.) can crushed pineapple, undrained"", ""2 c. pecans, divided"", ""2 c. chopped ripe bananas""]","[""Combine dry ingredients in a large mixing bowl. Add eggs and oil, stirring until all dry ingredients are moistened."", ""Do not beat. Stir in vanilla, pineapple, 1 cup chopped nuts and bananas. Spoon batter into 3 well-greased 9-inch cake pans. Bake at 350\u00b0 for 25 to 30 minutes or until cake tests done."", ""Cool in pans 10 minutes. Remove from pans and cool completely. Spread Cream Cheese Frosting between layers and on top and sides of cake. Sprinkle with 1 cup chopped nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=531928,www.cookbooks.com,"[""all-purpose"", ""sugar"", ""salt"", ""soda"", ""cinnamon"", ""eggs"", ""salad oil"", ""vanilla"", ""pineapple"", ""pecans"", ""bananas""]"
Broiled Spicy Mustard Chicken(Light And Easy)  ,"[""low calorie cooking spray"", ""1/4 c. Dijon mustard"", ""juice of 1 medium lime"", ""1/2 tsp. dried tarragon leaves"", ""hot sauce to taste"", ""4 (8 oz.) skinless chicken breast halves""]","[""Preheat the broiler."", ""Coat a broiling pan with low calorie cooking spray.""]",www.cookbooks.com/Recipe-Details.aspx?id=976206,www.cookbooks.com,"[""cooking spray"", ""Dijon mustard"", ""lime"", ""tarragon"", ""hot sauce"", ""chicken breast halves""]"
4 Layered Dessert,"[""1 1/2 c. flour"", ""3/4 c. margarine"", ""3/4 c. chopped pecans""]","[""Mix well (will be crumbly) and press into bottom of a 9 x 13-inch baking dish."", ""Bake at 350\u00b0 for 20 minutes."", ""Let cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=847382,www.cookbooks.com,"[""flour"", ""margarine"", ""pecans""]"
Pumpkin Dessert,"[""2 c. flour"", ""2 sticks oleo"", ""6 oz. cream cheese"", ""2 c. powdered sugar"", ""6 oz. whipped topping"", ""2 c. canned pumpkin"", ""2 pkg. instant vanilla pudding"", ""1/2 c. milk"", ""4 oz. whipped topping"", ""1 Tbsp. pumpkin pie spices""]","[""First Layer:"", ""Mix flour and oleo like pie crust."", ""Press into 9 x 13-inch pan."", ""Bake 20 minutes at 350\u00b0."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=405133,www.cookbooks.com,"[""flour"", ""oleo"", ""cream cheese"", ""powdered sugar"", ""whipped topping"", ""pumpkin"", ""instant vanilla pudding"", ""milk"", ""whipped topping"", ""pumpkin pie spices""]"
Lemon Pound Cake,"[""3 1/2 c. cake flour"", ""1/2 tsp. baking powder"", ""3 c. sugar"", ""1 stick margarine"", ""1 c. Crisco"", ""6 eggs"", ""2 tsp. lemon flavoring"", ""1 c. sweet milk""]","[""Mix dry ingredients together. Cream sugar, margarine and Crisco. Add eggs, one at a time, beating well after each egg. Add flavoring. Add milk and flour alternately; mix well. Bake at 325\u00b0 for 1 hour and 30 minutes. Do not open for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=14762,www.cookbooks.com,"[""cake flour"", ""baking powder"", ""sugar"", ""margarine"", ""Crisco"", ""eggs"", ""lemon flavoring"", ""sweet milk""]"
Coconut Pie,"[""4 eggs"", ""1 3/4 c. sugar"", ""1 tsp. vanilla"", ""6 or 7 oz. can coconut"", ""1/2 c. self-rising flour"", ""1/2 stick oleo, melted"", ""2 c. milk""]","[""Combine all ingredients."", ""Mix well and pour into two 9-inch pie pans."", ""Bake at 325\u00b0 for 30 minutes or until brown."", ""This pie makes its own crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=607755,www.cookbooks.com,"[""eggs"", ""sugar"", ""vanilla"", ""coconut"", ""flour"", ""oleo"", ""milk""]"
Mile High Barbecue Beef,"[""3 lb. chuck roast or round steak"", ""2 c. beef broth"", ""1 c. chopped onion"", ""1/2 c. chopped celery""]","[""Brown meat in small amount of oil along with celery and onion. Add meat mixture to beef broth and bring to boil."", ""Simmer 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=287978,www.cookbooks.com,"[""chuck roast"", ""beef broth"", ""onion"", ""celery""]"
Refrigerate Slaw,"[""1 c. sugar"", ""1 c. white vinegar"", ""1 tsp. turmeric"", ""1 tsp. celery seed"", ""1 tsp. salt"", ""1 tsp. onion flakes"", ""1 head shredded or chopped cabbage"", ""3 carrots, shredded"", ""1 green pepper, shredded""]","[""Pour the first 6 ingredients over remaining ingredients. Make up a day before serving. Will keep 3 weeks. Keep refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=112425,www.cookbooks.com,"[""sugar"", ""white vinegar"", ""turmeric"", ""celery"", ""salt"", ""onion flakes"", ""head"", ""carrots"", ""green pepper""]"
Strawberry Jello Salad,"[""2 c. crushed pretzels"", ""2 Tbsp. sugar"", ""3/4 c. soft margarine"", ""8 oz. cream cheese, softened"", ""8 oz. Cool Whip"", ""1 c. sugar"", ""2 (3 oz.) pkg. strawberry jello"", ""2 c. boiling water"", ""2 (10 oz.) pkg. frozen strawberries (do not thaw)""]","[""Mix crushed pretzels, sugar and soft margarine and press in 9 x 13-inch pan."", ""Bake 8 minutes at 350\u00b0; let cool."", ""Mix softened cream cheese, Cool Whip and sugar."", ""Mix together and pour over crust (be sure to seal edges)."", ""Mix strawberry jello with boiling water and frozen strawberries (do not thaw; add frozen)."", ""Pour over cheese mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=636657,www.cookbooks.com,"[""pretzels"", ""sugar"", ""margarine"", ""cream cheese"", ""sugar"", ""strawberry jello"", ""boiling water"", ""frozen strawberries""]"
Bunk House Beans,"[""1 lb. sausage"", ""1 lb. hamburger"", ""1 large onion, chopped"", ""3/4 c. barbecue sauce"", ""1/2 c. brown sugar"", ""1 tsp. mustard"", ""1 large can pork and beans"", ""1 regular can chile hot beans"", ""1 regular can kidney beans""]","[""Brown and drain sausage and hamburger."", ""Mix meats with remaining ingredients."", ""Pour in a 9 x 13-inch baking pan."", ""Bake in a 350\u00b0 oven for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=894426,www.cookbooks.com,"[""sausage"", ""hamburger"", ""onion"", ""barbecue sauce"", ""brown sugar"", ""mustard"", ""pork"", ""regular"", ""regular""]"
Applesauce Bread,"[""1 1/2 c. applesauce (sweetened or unsweetened)"", ""3/4 c. sugar"", ""1/4 c. oil"", ""2 eggs"", ""1/4 c. milk"", ""2 c. whole wheat flour"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg""]","[""You may also add raisins or nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=656178,www.cookbooks.com,"[""applesauce"", ""sugar"", ""oil"", ""eggs"", ""milk"", ""whole wheat flour"", ""baking soda"", ""baking powder"", ""cinnamon"", ""nutmeg""]"
Festive Chicken Spread,"[""1 (8 oz.) pkg. cream cheese, softened"", ""3 Tbsp. mayonnaise"", ""1 Tbsp. lemon juice"", ""1/2 tsp. salt"", ""1/4 tsp. ground ginger"", ""1/8 tsp. pepper"", ""4 drops hot sauce"", ""2 c. diced, cooked chicken"", ""2 hard-boiled eggs, diced"", ""1/4 c. green onions, diced"", ""3 Tbsp. chopped green pepper""]","[""Combine first 7 ingredients; beat at medium speed of electric mixer until smooth."", ""Add chicken, eggs, green onions and chopped green peppers; stir well."", ""Line 1-quart mixing bowl or mold with plastic wrap."", ""Spoon mixture into bowl; press firmly with back of spoon."", ""Cover and chill at least 4 hours."", ""Invert bowl into small serving platter."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=247664,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""lemon juice"", ""salt"", ""ground ginger"", ""pepper"", ""hot sauce"", ""chicken"", ""eggs"", ""green onions"", ""green pepper""]"
Squash Patty,"[""fresh squash"", ""grated cheese"", ""onion"", ""1 egg"", ""flour""]","[""Grate squash and onion."", ""Add cheese."", ""Add egg."", ""Add enough flour to make mixture pastey."", ""Fry in patties.""]",www.cookbooks.com/Recipe-Details.aspx?id=1000765,www.cookbooks.com,"[""fresh squash"", ""grated cheese"", ""onion"", ""egg"", ""flour""]"
Pink Salad,"[""1 can Eagle Brand milk"", ""1 c. coconut"", ""1 c. chopped pecans"", ""1 can cherry pie filling"", ""1 large can crushed pineapple, drained"", ""1 c. miniature marshmallows""]","[""Mix and chill."", ""Will serve a crowd and will also keep well in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=536483,www.cookbooks.com,"[""milk"", ""coconut"", ""pecans"", ""cherry pie filling"", ""pineapple"", ""marshmallows""]"
Deluxe Lemon Bars,"[""2 c. flour"", ""1/2 c. confectioners sugar"", ""1 c. butter"", ""4 eggs, beaten"", ""2 c. sugar"", ""1/3 c. lemon juice plus a little extra (about 2 lemons)"", ""1/4 c. flour"", ""1/2 tsp. baking powder""]","[""Cook the first 3 ingredients until the mixture clings together."", ""Press into a 13 x 9 x 2-inch pan."", ""Bake at 350\u00b0 for 15 to 20 minutes."", ""Beat together the eggs, sugar and lemon juice and add flour and baking powder."", ""Pour over crust."", ""Bake at 350\u00b0 for 25 minutes."", ""Sprinkle confectioners sugar on top."", ""Cool and cut in bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=814548,www.cookbooks.com,"[""flour"", ""confectioners sugar"", ""butter"", ""eggs"", ""sugar"", ""lemon juice"", ""flour"", ""baking powder""]"
Peanut Butter Chocolate Chip Cookies,"[""2 c. flour"", ""1 tsp. baking soda"", ""12 oz. chocolate chips (2 c.)"", ""1 c. peanut butter"", ""3/4 c. butter or margarine, room temperature"", ""3/4 c. sugar"", ""3/4 c. brown sugar (light)"", ""1 tsp. vanilla"", ""2 eggs""]","[""Heat oven to 375\u00b0."", ""Mix flour and baking soda in a small bowl. In a large bowl, beat peanut butter, butter, sugars and vanilla with electric mixer until fluffy."", ""Beat in eggs."", ""Then add flour mixture gradually."", ""Mix. Stir in chips."", ""Drop by teaspoons onto ungreased cookie sheet."", ""Bake 8 to 10 minutes."", ""Cool."", ""Then enjoy. Serves 100 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=602110,www.cookbooks.com,"[""flour"", ""baking soda"", ""chocolate chips"", ""peanut butter"", ""butter"", ""sugar"", ""brown sugar"", ""vanilla"", ""eggs""]"
Strawberry Pie,"[""1 c. sugar"", ""1 c. 7-Up soda"", ""1 1/2 pt. unsweetened strawberries, drain frozen strawberries"", ""1/2 pkg. strawberry jello"", ""2 Tbsp. cornstarch"", ""1 baked pie shell""]","[""Mix cornstarch and sugar; add 7-Up and cook until thick. Remove from heat."", ""Add jello and cool."", ""Add berries."", ""Pour into pie shell and cover with whip cream."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=483052,www.cookbooks.com,"[""sugar"", ""unsweetened strawberries"", ""strawberry jello"", ""cornstarch"", ""shell""]"
Lemon Pound Cake,"[""1 pkg. lemon cake mix"", ""1 (4 oz. size) pkg. lemon instant pudding mix"", ""4 eggs"", ""1 c. cold water"", ""1/4 c. oil""]","[""Preheat oven to 350\u00b0."", ""Grease and flour a 10-inch tube pan. Blend all ingredients at low speed of mixer until moistened."", ""Beat 2 minutes at high speed."", ""Pour into pan."", ""Bake at 350\u00b0 for 50 to 55 minutes."", ""Cool 25 minutes in pan."", ""Turn upside down and place on plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=860648,www.cookbooks.com,"[""lemon cake mix"", ""lemon instant pudding mix"", ""eggs"", ""cold water"", ""oil""]"
Hash Potato Casserole,"[""1 (32 oz.) pkg. thawed hash browns"", ""3/4 c. butter"", ""1/2 c. chopped onion"", ""1 can cream of chicken soup"", ""1 c. sour cream"", ""1 c. shredded cheese"", ""2 c. crushed corn flakes""]","[""Mix potatoes, 1/2 cup butter, onion, soup, sour cream and cheese."", ""Put in greased casserole."", ""Crush cereal and stir in 1/4 cup butter, melted."", ""Sprinkle over potatoes."", ""Bake at 350\u00b0 for 40 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=499635,www.cookbooks.com,"[""browns"", ""butter"", ""onion"", ""cream of chicken soup"", ""sour cream"", ""shredded cheese"", ""corn flakes""]"
Chicken Tetrazzini,"[""2 boneless, skinless chicken breasts, boiled until tender and diced"", ""1 pkg. vermicelli, halved and cooked in chicken water"", ""1 small bottle pimentos, drained"", ""1 can cream of chicken soup mix"", ""1 jar chicken gravy"", ""1 small can mushrooms"", ""3 Tbsp. butter"", ""1/2 c. Parmesan cheese"", ""3 Tbsp. parsley flakes"", ""1/2 tsp. garlic, salt and pepper"", ""paprika""]","[""Grease long Pyrex dish."", ""Mix all ingredients together with half of the Parmesan cheese."", ""Put in dish and cover with remaining cheese."", ""Sprinkle with paprika."", ""Cook uncovered at 350\u00b0 for 20 minutes until bubbly."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=1023736,www.cookbooks.com,"[""chicken breasts"", ""vermicelli"", ""pimentos"", ""cream of chicken soup mix"", ""chicken gravy"", ""mushrooms"", ""butter"", ""Parmesan cheese"", ""parsley flakes"", ""garlic"", ""paprika""]"
Steamed Broccoli(More Flavor)  ,"[""2 lb. broccoli"", ""water""]","[""Break or cut florets from main stalk."", ""Rinse thoroughly with cold water."", ""In large saucepan, bring about 1/2 inch of water to boil."", ""Insert steaming basket or rack into pot."", ""Add broccoli; cover tightly."", ""Steam for about 6 minutes."", ""Broccoli should be tender and crisp."", ""Makes 3 to 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=945223,www.cookbooks.com,"[""broccoli"", ""water""]"
Salmon Loaf Dip,"[""2 c. canned salmon"", ""8 oz. cream cheese"", ""1/2 tsp. hickory smoked salt"", ""1/2 tsp. garlic salt"", ""parsley flakes""]","[""With mixer, combine the salmon, cream cheese and salts. Form into"", ""a ball;"", ""roll in parsley flakes."", ""Scoop with crackers, chips, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=720237,www.cookbooks.com,"[""salmon"", ""cream cheese"", ""hickory smoked salt"", ""garlic salt"", ""parsley flakes""]"
Chicken Or Turkey Casserole,"[""1 whole chicken"", ""2 cans cream of chicken soup"", ""1 c. mayonnaise"", ""1 c. diced celery"", ""3 Tbsp. onion""]","[""Cook chicken or turkey until well done."", ""Cut meat in pieces. In large bowl, add all other ingredients together and mix with chicken."", ""Put this in large glass baking dish."", ""Cover with bread crumbs."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=172482,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""mayonnaise"", ""celery"", ""onion""]"
Lemon Salad Supreme,"[""2 pkg. lime gelatin"", ""3 c. boiling water"", ""1/4 c. lemon juice"", ""1 c. mayonnaise"", ""2 c. cut cooked chicken or flaked tuna"", ""1 (1 lb. 3 oz.) can pineapple chunks, drained"", ""1/2 c. toasted almonds""]","[""Dissolve gelatin in water."", ""Add lemon juice and salad dressing and mix well."", ""Chill in refrigerator until mixture begins to congeal."", ""Beat well; add remaining ingredients and mix."", ""Pour into lightly oiled 2-quart mold."", ""Chill until set."", ""Unmold on salad greens and garnish as desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=702226,www.cookbooks.com,"[""lime gelatin"", ""boiling water"", ""lemon juice"", ""mayonnaise"", ""chicken"", ""pineapple"", ""almonds""]"
English Muffins,"[""1 1/2 c. milk"", ""1/4 c. margarine"", ""2 Tbsp. sugar"", ""1 tsp. salt"", ""1 pkg. dry yeast"", ""4 1/2 c. flour"", ""1 egg"", ""cornmeal"", ""vegetable oil""]","[""Heat"", ""milk and margarine in a saucepan until very warm. In"", ""a large"", ""bowl,"", ""combine sugar, salt, yeast and 1 1/2 cups flour. Add"", ""milk"", ""and margarine mixture;"", ""beat for 2 minutes. Beat in egg"", ""and 1 cup flour."", ""With a spoon, add 2 cups flour or enough for a stiff dough.""]",www.cookbooks.com/Recipe-Details.aspx?id=912782,www.cookbooks.com,"[""milk"", ""margarine"", ""sugar"", ""salt"", ""yeast"", ""flour"", ""egg"", ""cornmeal"", ""vegetable oil""]"
Angel Biscuits,"[""1 pkg. yeast"", ""2 Tbsp. warm water"", ""1 tsp. sugar"", ""5 c. flour"", ""4 Tbsp. sugar"", ""1 Tbsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1 c. butter or margarine"", ""2 c. buttermilk""]","[""Dissolve yeast in water with 1 teaspoon sugar in cup."", ""Combine flour, 4 tablespoons sugar, baking powder, baking soda and salt. Cut in butter; add buttermilk, then yeast mixture."", ""Mix well. Knead a few minutes on floured board."", ""Put in covered buttered bowl."", ""Let stand 1 hour or doubled in bulk."", ""Roll out; cut into biscuits."", ""Place on ungreased cookie sheet; let rise and bake at 400\u00b0 for 10 to 12 minutes until light brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=422916,www.cookbooks.com,"[""yeast"", ""water"", ""sugar"", ""flour"", ""sugar"", ""baking powder"", ""baking soda"", ""salt"", ""butter"", ""buttermilk""]"
Chili Con Carne,"[""1 1/2 lb. ground beef"", ""2 stalks celery, chopped"", ""1 bell pepper, chopped"", ""1 small onion, chopped"", ""1 can condensed tomato soup"", ""2 cans tomatoes"", ""1 can red kidney beans, drained"", ""1 tsp. chili powder"", ""1 tsp. garlic"", ""1 tsp. thyme"", ""1 tsp. salt"", ""1/2 tsp. red pepper"", ""parsley flakes"", ""macaroni (optional)""]","[""Cook beef, celery, pepper and onion until beef is brown."", ""Add soup, tomatoes and drained kidney beans."", ""Simmer for 30 minutes. Add spices; simmer for 1 hour."", ""You can add macaroni and cook an additional 30 minutes, or double the recipe and freeze any extra.""]",www.cookbooks.com/Recipe-Details.aspx?id=289506,www.cookbooks.com,"[""ground beef"", ""stalks celery"", ""bell pepper"", ""onion"", ""tomato soup"", ""tomatoes"", ""red kidney beans"", ""chili powder"", ""garlic"", ""thyme"", ""salt"", ""red pepper"", ""parsley flakes"", ""macaroni""]"
Carrot Cake,"[""2 c. flour"", ""2 c. sugar"", ""2 c. coconut"", ""2 tsp. soda"", ""2 tsp. cinnamon"", ""1 tsp. salt"", ""3 eggs, beaten"", ""1 1/2 c. oil"", ""2 c. grated carrots"", ""2 c. chopped walnuts"", ""1 (8 oz.) can crushed pineapple"", ""2 tsp. vanilla""]","[""Mix first six ingredients together in a large bowl."", ""Add remaining ingredients."", ""Pour into greased and floured 11 x 15-inch pan or 8 x 8-inch pan, plus 18 cupcakes or 3 (9 x 4-inch) loaf pans."", ""Bake at 325\u00b0 or 350\u00b0 for 45 to 50 minutes."", ""While baking make syrup and boil 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=264986,www.cookbooks.com,"[""flour"", ""sugar"", ""coconut"", ""soda"", ""cinnamon"", ""salt"", ""eggs"", ""oil"", ""carrots"", ""walnuts"", ""pineapple"", ""vanilla""]"
Hopping John,"[""1/2 lb. dry black-eyed peas"", ""4 slices thick bacon, cut into 1/4-inch pieces"", ""1 c. chopped onion"", ""1/2 c. chopped green pepper"", ""1 garlic clove, minced"", ""1 tsp. salt"", ""1 bay leaf"", ""generous dashes of red and black pepper"", ""3 c. cooked rice""]","[""Soak peas. Rinse and drain. Cook bacon until browned. Add onion, green pepper and garlic. Saute onion until tender. Add beans, 2 cups water and seasonings. Cover and simmer 40 to 50 minutes or until peas are tender. Remove bay leaf and stir in rice. Continue simmering 10 minutes or until all liquid is absorbed.""]",www.cookbooks.com/Recipe-Details.aspx?id=85639,www.cookbooks.com,"[""black-eyed peas"", ""bacon"", ""onion"", ""green pepper"", ""garlic"", ""salt"", ""bay leaf"", ""generous dashes"", ""rice""]"
Gingerbread Boy,"[""1 c. margarine, softened"", ""1 c. sugar"", ""1 egg"", ""1 c. molasses"", ""1 1/2 tsp. soda"", ""1 tsp. cloves"", ""2 tsp. vinegar"", ""5 c. flour"", ""1/2 tsp. salt"", ""2 tsp. ginger"", ""1 tsp. cinnamon""]","[""Cream together sugar and margarine."", ""Stir in egg and molasses. Add vinegar; beat well."", ""Stir in sifted dry ingredients."", ""Mix well."", ""Chill overnight."", ""Place one small ball on cookie sheet; flatten with palm to make head."", ""Roll one ball into a straight rope for arms."", ""Roll last ball into a rope and then curve it for legs and body."", ""Garnish with nuts or raisins before baking."", ""Use greased cookie sheet."", ""They really grow, so leave room."", ""Don't let the gingerbread boy get away from you!""]",www.cookbooks.com/Recipe-Details.aspx?id=310062,www.cookbooks.com,"[""margarine"", ""sugar"", ""egg"", ""molasses"", ""soda"", ""cloves"", ""vinegar"", ""flour"", ""salt"", ""ginger"", ""cinnamon""]"
Chicken And Tortilla Dumplings,"[""1 chicken, cooked and deboned (add 1 bay leaf)"", ""2 chicken bouillon cubes"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 can cream of chicken soup"", ""8 flour tortillas, cut up""]","[""Add chicken broth, chicken pieces, pepper and salt together with remainder of ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=969675,www.cookbooks.com,"[""chicken"", ""chicken bouillon cubes"", ""salt"", ""pepper"", ""cream of chicken soup"", ""flour tortillas""]"
Pecan Pie,"[""1 c. chopped pecans"", ""1 c. packed brown sugar"", ""1/2 c. white granulated sugar"", ""1 stick margarine, melted"", ""2 eggs"", ""1 Tbsp. flour"", ""1 Tbsp. milk"", ""1 Tbsp. vanilla"", ""1 deep dish pie shell""]","[""Mix together ingredients; pour into pie shell."", ""Bake at 300\u00b0 for 1 hour and 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=228338,www.cookbooks.com,"[""pecans"", ""brown sugar"", ""white granulated sugar"", ""margarine"", ""eggs"", ""flour"", ""milk"", ""vanilla"", ""dish pie shell""]"
Banana Loaf,"[""1 stick margarine"", ""1 c. sugar"", ""2 eggs"", ""2 c. all-purpose flour"", ""3 mashed bananas"", ""1 c. chopped nuts""]","[""Cream sugar and margarine."", ""Add eggs and flour, then the bananas; mix well."", ""Fold in nuts."", ""Pour into greased loaf pan. Bake at 300\u00b0 for 1 hour on the middle shelf of oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=476071,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""flour"", ""bananas"", ""nuts""]"
Peanut Butter Cookies,"[""2 c. sugar"", ""1/4 c. cocoa"", ""1 stick margarine"", ""1/2 c. milk"", ""1/2 c. crunchy peanut butter"", ""3 c. oatmeal"", ""1 tsp. vanilla"", ""1/2 tsp. salt""]","[""Bring sugar, cocoa, margarine and milk to a boil and let boil for 1 minute."", ""Add remaining ingredients."", ""Nuts, raisins or coconut may be added for variety."", ""Drop by teaspoons on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050164,www.cookbooks.com,"[""sugar"", ""cocoa"", ""margarine"", ""milk"", ""crunchy peanut butter"", ""oatmeal"", ""vanilla"", ""salt""]"
Unbaked Fudge Candy,"[""2 c. sugar"", ""1/4 c. oleo"", ""1/2 c. cocoa"", ""1/2 c. milk"", ""3 c. quick oatmeal"", ""1 tsp. vanilla"", ""1/2 c. chopped nuts or coconut""]","[""Boil together 3 minutes the first 4 ingredients. Remove from heat. Add the oatmeal, vanilla and nuts or coconut."", ""Mix well. Drop by teaspoon on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=841022,www.cookbooks.com,"[""sugar"", ""oleo"", ""cocoa"", ""milk"", ""oatmeal"", ""vanilla"", ""nuts""]"
Cheesecake Cookies,"[""1/3 c. brown sugar"", ""1 c. flour"", ""1/2 c. chopped pecans"", ""1/3 c. butter or margarine, melted"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1/4 c. sugar"", ""1 egg"", ""2 Tbsp. milk"", ""1 Tbsp. lemon juice"", ""1 tsp. vanilla extract""]","[""Preheat oven to 350\u00b0."", ""Grease 8-inch pan."", ""Mix first 3 ingredients."", ""Stir in melted butter."", ""Reserve 1/3 cup crumbs."", ""Pat remaining crumbs gently into pan."", ""Bake 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=497089,www.cookbooks.com,"[""brown sugar"", ""flour"", ""pecans"", ""butter"", ""cream cheese"", ""sugar"", ""egg"", ""milk"", ""lemon juice"", ""vanilla extract""]"
Chicken And Noodles,"[""1 chicken"", ""1 large onion"", ""salt and pepper"", ""1 stick butter or oleo"", ""1 Tbsp. paprika"", ""1 large can tomatoes"", ""1 large pkg. noodles""]","[""Cook chicken until tender."", ""Add onion, salt, pepper, tomatoes and paprika and cook about 20 minutes."", ""Then add noodles and cook another 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1069432,www.cookbooks.com,"[""chicken"", ""onion"", ""salt"", ""butter"", ""paprika"", ""tomatoes"", ""noodles""]"
Taco Salad,"[""1 large can chili beans"", ""2 bunches green onions, chopped"", ""3 or 4 tomatoes, chopped"", ""1 block Cheddar cheese, grated"", ""1 large bottle Catalina dressing"", ""1 head lettuce"", ""1 (6 oz.) corn chips""]","[""Mix first 5 ingredients, let set several hours or overnight. Wash and tear lettuce when ready to eat."", ""Mix dressing with lettuce and top with custard corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=459912,www.cookbooks.com,"[""chili beans"", ""green onions"", ""tomatoes"", ""Cheddar cheese"", ""dressing"", ""head lettuce"", ""corn chips""]"
Coriander Seed Cookies,"[""1/4 lb. butter"", ""1 c. sugar"", ""1 egg"", ""1 1/2 c. flour, sifted"", ""1 tsp. baking powder"", ""1/4 tsp. salt"", ""vanilla sugar (if desired)"", ""1/4 c. coriander seed""]","[""Place coriander seed in paper bag; crush with rolling pin. Cream together the butter, sugar and egg."", ""Sift flour, baking powder and salt together and mix in seed."", ""Stir flour mixture into butter mixture. Work until smooth."", ""Wrap and chill overnight."", ""On a floured board, roll out dough very thin."", ""Cut with 2-inch round or any shape cutter of similar size."", ""Place on greased cookie sheet and bake in a 350\u00b0 oven for 8 to 10 minutes or until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=503111,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""flour"", ""baking powder"", ""salt"", ""vanilla sugar"", ""coriander seed""]"
Fresh Tomato Cake,"[""1 box yellow cake mix"", ""1 pkg. instant vanilla pudding"", ""4 eggs"", ""1/2 c. oil"", ""2 c. finely chopped tomatoes"", ""1/4 tsp. salt"", ""1/2 tsp. cinnamon""]","[""Combine and mix all ingredients in a bowl."", ""Beat well."", ""Pour into a greased 9 x 13-inch pan."", ""Bake at 350\u00b0 for 40 to 50 minutes."", ""When cool, sprinkle with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=942222,www.cookbooks.com,"[""yellow cake mix"", ""instant vanilla pudding"", ""eggs"", ""oil"", ""tomatoes"", ""salt"", ""cinnamon""]"
Broccoli And Cheese,"[""2 pkg. frozen broccoli"", ""1/2 lb. Velveeta cheese"", ""1 stick margarine"", ""25 Ritz crackers"", ""1/2 stick margarine""]","[""Cook broccoli."", ""Melt Velveeta and 1 stick of margarine together."", ""Pour broccoli and cheese mixture in an 8 1/2 x 9-inch pan."", ""Crumble 25 Ritz crackers and add 1/2 stick margarine; spread over broccoli and cheese."", ""Bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=897410,www.cookbooks.com,"[""frozen broccoli"", ""Velveeta cheese"", ""margarine"", ""crackers"", ""margarine""]"
Cherry Salad Supreme,"[""1 c. miniature marshmallows"", ""1 c. crushed pineapple"", ""1/3 c. mayonnaise or salad dressing"", ""nuts"", ""1 (3 oz.) pkg. cream cheese"", ""1 (3 oz.) pkg. raspberry jello"", ""1 (3 oz.) pkg. lemon jello"", ""1 (21 oz.) can cherry pie filling"", ""1/2 c. whipping cream""]","[""Dissolve raspberry jello in 1 cup boiling water; stir in pie filling."", ""Turn into 9 x 9 x 2-inch baking dish."", ""Chill until partially set."", ""Dissolve lemon jello in 1 cup boiling water."", ""Beat together cream cheese and mayonnaise."", ""Gradually add lemon jello. Stir in undrained pineapple."", ""Whip whipping cream and fold into lemon mixture with marshmallows."", ""Spread atop cherry layer; top with 2 tablespoons chopped nuts."", ""Chill until set."", ""Cut in 12 pieces and serve on shredded lettuce.""]",www.cookbooks.com/Recipe-Details.aspx?id=347659,www.cookbooks.com,"[""marshmallows"", ""pineapple"", ""mayonnaise"", ""nuts"", ""cream cheese"", ""raspberry jello"", ""lemon jello"", ""cherry pie filling"", ""whipping cream""]"
Corn Bread,"[""1 c. milk"", ""1/2 c. Mazola oil"", ""1/2 c. cream-style corn"", ""2 eggs"", ""1 (8 oz.) carton sour cream"", ""1 c. meal""]","[""Mix all ingredients and pour into greased and floured baking dish. Bake in a 450\u00b0 oven until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=966606,www.cookbooks.com,"[""milk"", ""oil"", ""cream-style corn"", ""eggs"", ""sour cream"", ""meal""]"
Chicken Casserole,"[""1 lb. frozen broccoli, thawed and drained"", ""3 lb. chicken, cooked and cubed"", ""12 Velveeta slices"", ""1 can mushroom soup"", ""1/2 c. mayonnaise"", ""1 can sliced water chestnuts"", ""1 can fried onion rings""]","[""Layer everything, except fried onion rings."", ""Cook 40 minutes at 350\u00b0."", ""Cover with onion."", ""Bake 20 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=1054926,www.cookbooks.com,"[""frozen broccoli"", ""chicken"", ""Velveeta slices"", ""mushroom soup"", ""mayonnaise"", ""water chestnuts"", ""onion""]"
Potato Tuna Chowder,"[""2 Tbsp. butter or margarine"", ""1/2 c. chopped onion"", ""6 medium potatoes, peeled and sliced"", ""2 medium carrots, peeled and diced"", ""1/2 c. diced celery"", ""1 can tuna, drained"", ""4 c. milk"", ""salt and pepper to taste"", ""minced parsley""]","[""Melt butter in large saucepan."", ""Saute onion until transparent. Add potatoes, carrots, celery and 2 cups water."", ""Bring to a boil."", ""Cover and simmer 25 to 30 minutes or until vegetables are tender, stirring constantly."", ""Add tuna and milk."", ""Heat through. Season to taste and serve sprinkled with parsley."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=296780,www.cookbooks.com,"[""butter"", ""onion"", ""potatoes"", ""carrots"", ""celery"", ""tuna"", ""milk"", ""salt"", ""parsley""]"
Green And Red Coleslaw,"[""3/4 c. Miracle Whip light dressing"", ""1 Tbsp. sugar"", ""4 c. shredded green cabbage"", ""1 c. shredded red cabbage"", ""1 c. shredded apples (firm)"", ""4 slices bacon, crisp cooked and crumbled"", ""1/2 c. chopped peanuts (optional)"", ""1/4 c. shredded carrots (optional)""]","[""Mix dressing and sugar in a large bowl."", ""Add remaining ingredients."", ""Mix thoroughly but lightly."", ""Refrigerate."", ""Makes 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=616806,www.cookbooks.com,"[""Miracle"", ""sugar"", ""green cabbage"", ""red cabbage"", ""apples"", ""bacon"", ""peanuts"", ""carrots""]"
Spanish Bun,"[""1 c. sugar"", ""3/4 c. butter"", ""1 c. milk"", ""4 egg yolks"", ""1 tsp. soda"", ""2 tsp. cream of tartar"", ""1 tsp. cloves"", ""2 tsp. vanilla""]","[""Use enough flour to make dough."", ""Cream butter and sugar."", ""Add yolk of egg."", ""Thin with milk."", ""Add spices."", ""Put soda in cream of tartar."", ""Bake at 350\u00b0 until done."", ""Makes a cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=638877,www.cookbooks.com,"[""sugar"", ""butter"", ""milk"", ""egg yolks"", ""soda"", ""cream of tartar"", ""cloves"", ""vanilla""]"
Fruit Squares,"[""1 1/2 c. sugar"", ""1 c. butter"", ""4 eggs"", ""2 c. flour"", ""1 Tbsp. lemon juice"", ""1 can pie filling""]","[""Preheat oven to 350\u00b0."", ""Cream sugar and butter."", ""Beat in eggs and lemon juice."", ""Add flour to mixture, mixing well."", ""Pour onto a greased and floured 15 x 10 x 1-inch pan."", ""Bake at 350\u00b0 for 30 to 40 minutes."", ""Cool."", ""Top with cherry pie filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=566542,www.cookbooks.com,"[""sugar"", ""butter"", ""eggs"", ""flour"", ""lemon juice""]"
Brown Rice,"[""1 large onion"", ""1 clove garlic"", ""1/4 c. salad oil"", ""1 c. uncooked regular rice"", ""1 (10 1/2 oz.) can consomme (beef)"", ""1 1/4 c. water"", ""1 (6 oz.) can sliced mushrooms"", ""Salt and pepper to taste""]","[""Lightly brown onion and garlic in salad oil."", ""Stir in rice, consomme, water, mushrooms, and salt and pepper."", ""Bring to a boil, then lower heat and cook 4 minutes or until rice is tender and liquid absorbed, stirring occasionally."", ""Yield: 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=101344,www.cookbooks.com,"[""onion"", ""clove garlic"", ""salad oil"", ""regular rice"", ""water"", ""mushrooms"", ""Salt""]"
Hash Brown Ham Casserole,"[""16 oz. sour cream"", ""10 3/4 oz cream of chicken soup"", ""32 oz. pkg. hash brown southern style potatoes"", ""2 C. cubed ham"", ""8 oz. American cheese, cubed"", ""1/4 C. chopped onion"", ""1 C. milk"", ""2 C. crushed corn flakes"", ""1/2 C. melted butter""]","[""Mix first 7 ingredients in large bowl; spread evenly in 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=8631,www.cookbooks.com,"[""sour cream"", ""cream of chicken soup"", ""hash brown southern style potatoes"", ""ham"", ""American cheese"", ""onion"", ""milk"", ""corn flakes"", ""butter""]"
Pistachio Salad,"[""1 small box (dry) instant pistachio pudding"", ""1 (8 oz.) can crushed pineapple (and juice)"", ""1 c. miniature marshmallows"", ""2 c. Cool Whip""]","[""Mix all ingredients together well."", ""Chill several hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1054515,www.cookbooks.com,"[""pineapple"", ""marshmallows""]"
Poppy Chicken,"[""1 large fryer, boned or chicken breasts"", ""2 cans cream of chicken soup"", ""1 (8 oz.) pkg. cream cheese"", ""50 Ritz crackers, crushed"", ""2 Tbsp. poppy seed"", ""1 stick melted butter""]","[""Put chicken in greased pan."", ""Heat soup and cream cheese until mixed."", ""Add 1 1/2 cups broth to soup mixture."", ""Pour over chicken. Mix cracker crumbs and poppy seed."", ""Sprinkle over soup mixture. Pour margarine over crumbs."", ""Bake at 350\u00b0 for about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=706862,www.cookbooks.com,"[""fryer"", ""cream of chicken soup"", ""cream cheese"", ""crackers"", ""poppy seed"", ""butter""]"
Delicious Chocolate Fudge,"[""3 (6 oz.) pkg. chocolate chips"", ""1 pt. jar marshmallow cream"", ""1/2 lb. margarine (2 sticks)"", ""2 c. nuts"", ""4 1/2 c. sugar"", ""2 tsp. vanilla"", ""1 c. Carnation milk""]","[""Cream margarine, marshmallow cream, then add chocolate chips. Boil sugar and milk about 6 minutes."", ""When it begins to boil, pour over margarine mixture."", ""Stir until chocolate chips are melted. Add nuts and vanilla."", ""Pour into buttered 7 x 11-inch pan."", ""Cool, then cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=411817,www.cookbooks.com,"[""chocolate chips"", ""marshmallow cream"", ""margarine"", ""nuts"", ""sugar"", ""vanilla"", ""Carnation milk""]"
Quick Rice Pilaf,"[""1 c. water"", ""1 c. frozen peas"", ""1 envelope instant onion soup mix"", ""1 tbsp. margarine or butter"", ""1 c. quick cooking rice""]","[""In medium saucepan, combine water, peas, soup mix and margarine or butter."", ""Bring to boiling."", ""Stir in rice."", ""Cover and remove from heat."", ""Let stand for 5 minutes."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1082849,www.cookbooks.com,"[""water"", ""frozen peas"", ""onion soup"", ""margarine"", ""cooking rice""]"
Crunchy Cranberry Salad,"[""3 oz. pkg. strawberry jello"", ""3 oz. pkg. raspberry jello"", ""1 (10 oz.) pkg. frozen, sliced strawberries, partially thawed"", ""1 (15 oz.) can cranberry sauce (whole berry)"", ""2 c. boiling water"", ""1 c. chopped celery"", ""1 (15 1/4 oz.) can crushed pineapple (undrained)"", ""1/2 c. chopped pecans""]","[""Dissolve jello in boiling water and let cool."", ""Add strawberries, pineapple, cranberry sauce, celery and pecans."", ""Put into a 12 x 8 x 2-inch pan or your favorite mold, sprayed lightly with cooking spray."", ""Cover and chill until firm."", ""Unmold on lettuce-lined plate."", ""Serves 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=620911,www.cookbooks.com,"[""strawberry jello"", ""raspberry jello"", ""frozen"", ""cranberry sauce"", ""boiling water"", ""celery"", ""pineapple"", ""pecans""]"
Crab Salad,"[""1 pkg. Louis Kemp crab delights"", ""1 small box macaroni"", ""1 c. chopped celery"", ""1 small onion"", ""1 c. Hellmann's mayonnaise"", ""salt and pepper to taste""]","[""Boil the macaroni and cool. Cut up crab meat into bite size pieces."", ""Mix ingredients listed and chill for at least 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=979451,www.cookbooks.com,"[""crab delights"", ""macaroni"", ""celery"", ""onion"", ""mayonnaise"", ""salt""]"
Pepper Steak,"[""4 green bell peppers, cut in strips"", ""1 red bell pepper, cut in strips"", ""2 Tbsp. margarine"", ""salt, pepper, paprika to taste"", ""1/2 c. beef broth"", ""parsley, chopped"", ""4 veal filets or beef steak filet"", ""2 Tbsp. oil""]","[""Saute peppers in margarine."", ""Season with salt, pepper and paprika."", ""Add broth."", ""Simmer for 15 minutes."", ""Add parsley. Sprinkle meat with black pepper and press into meat."", ""Fry in hot oil two to three minutes on each side."", ""Combine sauteed peppers and meat.""]",www.cookbooks.com/Recipe-Details.aspx?id=495549,www.cookbooks.com,"[""green bell peppers"", ""red bell pepper"", ""margarine"", ""salt"", ""beef broth"", ""parsley"", ""veal filets"", ""oil""]"
Sweet 'N' Sour Chicken,"[""1 lb. boneless chicken breasts"", ""Pam"", ""1 jar apricot preserves"", ""1 envelope Lipton onion soup mix"", ""1 (8 oz.) bottle Red Russian dressing""]","[""Spray 9 x 13-inch glass pan with Pam."", ""Mix soup mix, Red Russian dressing and apricot preserves well."", ""Bone chicken; place in pan."", ""Pour the soup, apricot preserves and dressing (mixed) over chicken."", ""Bake at 350\u00b0 for about 45 minutes to a hour. Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=706538,www.cookbooks.com,"[""chicken breasts"", ""apricot preserves"", ""onion soup"", ""dressing""]"
Perfect Pound Cake,"[""8 egg whites"", ""2 2/3 c. sugar"", ""2 c. butter, softened"", ""8 egg yolks, well beaten"", ""3 1/4 c. sifted flour"", ""1 1/2 tsp. vanilla extract"", ""1/2 c. half and half""]","[""Beat egg whites in large mixer bowl until soft peaks form. Add 6 tablespoons sugar gradually, beating until stiff peaks form. Cream remaining sugar and butter in large mixer bowl until light and fluffy."", ""Add egg yolks; beat well."", ""Sift flour 3 times."", ""Mix vanilla with half and half in small bowl."", ""Add to creamed mixture alternately with flour, beating well after each addition."", ""Beat at low speed for 10 minutes."", ""Add egg whites by tablespoonfuls, stirring vigorously."", ""Pour into lightly greased 10-inch tube pan. Bake at 300\u00b0 for 1 3/4 hours."", ""Invert pan onto wire rack."", ""Cool in pan for several minutes."", ""Loosen edges."", ""Remove to serving plate. Yield:"", ""16 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=504361,www.cookbooks.com,"[""egg whites"", ""sugar"", ""butter"", ""egg yolks"", ""flour"", ""vanilla extract""]"
Golden Treasure Cake,"[""6 eggs"", ""3/4 tsp. cream of tartar"", ""1 1/2 c. sugar, plus 2 Tbsp., divided"", ""1 1/2 c. all-purpose flour"", ""1/2 tsp. salt"", ""1/2 c. water"", ""1 tsp. Watkins orange flavored unsweetened punch concentrate"", ""1 tsp. Watkins lemon extract"", ""3/4 tsp. Watkins rum extract"", ""1/2 c. sugar"", ""1/3 c. Watkins vanilla dessert mix"", ""2 Tbsp. apricot preserves"", ""1 1/2 c. water"", ""2 Tbsp. butter"", ""1 tsp. Watkins orange extract"", ""1/2 tsp. Watkins rum extract"", ""1 c. whipping cream""]","[""Separate eggs, placing whites in large mixer bowl, yolks in small mixer bowl."", ""Add cream of tartar to whites; beat at high speed until foamy."", ""Gradually add 3/4 cup of the sugar; beat until stiff."", ""To yolks, add flour, 3/4 cup sugar plus 2 tablespoons sugar, salt, water, orange concentrate and extracts."", ""Blend at low speed until moistened; beat 1 minute at medium."", ""Pour over whites. By hand, fold batter gently and thoroughly into whites, just until well blended."", ""Pour into ungreased 10-inch tube pan."", ""Bake at 350\u00b0"", ""for 50 to 55 minutes, until top springs back when touched lightly, invert and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=299177,www.cookbooks.com,"[""eggs"", ""cream of tartar"", ""sugar"", ""flour"", ""salt"", ""water"", ""orange flavored"", ""lemon"", ""rum"", ""sugar"", ""vanilla dessert"", ""apricot preserves"", ""water"", ""butter"", ""orange extract"", ""rum"", ""whipping cream""]"
7-Up Cake,"[""1 1/2 c. butter"", ""3 c. sugar"", ""5 eggs"", ""3 c. flour (cake flour)"", ""2 tsp. lemon extract"", ""1 c. 7-Up soda""]","[""Cream"", ""the sugar and butter together; beat until light. Add eggs,"", ""one\tat a time, and beat well after each egg."", ""Add flour; beat in flour and 7-Up."", ""Pour batter in a well-greased and floured tube pan or pan of your choice."", ""Bake at 325\u00b0 for 1 1/4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=218738,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""lemon extract""]"
Marinated Beef Tips,"[""1 lb. beef tips"", ""2 Tbsp. diced onion"", ""1 Tbsp. brown sugar"", ""1/2 c. Burgundy wine""]","[""Combine onion, brown sugar and wine; marinate beef tips in mixture for at least 1 hour. Place on small skewers and grill.""]",www.cookbooks.com/Recipe-Details.aspx?id=54368,www.cookbooks.com,"[""beef tips"", ""onion"", ""brown sugar"", ""wine""]"
Make Ahead Layered Salad,"[""3 c. lettuce shredded"", ""6 boiled eggs, chopped"", ""1 (15 oz.) can green peas, drained"", ""1 small bunch green onions, chopped"", ""1 lb. bacon, fried and crumbled"", ""1 c. grated cheese"", ""1 small jar mayonnaise (1 1/2 to 2 c.)"", ""paprika""]","[""In a large bowl, layer 1 1/2 cups of lettuce, then chopped eggs, green peas, remainder of lettuce, bacon and cheese."", ""Seal top of salad completely with mayonnaise."", ""Sprinkle with green onions and paprika."", ""Cover and refrigerate 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=432158,www.cookbooks.com,"[""eggs"", ""green peas"", ""green onions"", ""bacon"", ""grated cheese"", ""mayonnaise"", ""paprika""]"
Ruby'S Pecan Coated Cheese Balls,"[""1 (8 oz.) pkg. cream cheese"", ""1 (5 oz.) jar sharp Cheddar cheese"", ""2 (5 oz.) jars Roquefort cheese"", ""1 small onion, minced"", ""1 clove garlic"", ""1/2 c. chopped pecan nuts""]","[""Let cheese warm to room temperature, then beat together until light and fluffy and blended."", ""Beat in the onion and garlic."", ""Roll into ball, then in chopped nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=270292,www.cookbooks.com,"[""cream cheese"", ""Cheddar cheese"", ""cheese"", ""onion"", ""clove garlic"", ""pecan nuts""]"
Sweet Potato Casserole,"[""1 large can sweet potatoes, drained and mashed"", ""1/2 c. sugar"", ""2 eggs, beaten"", ""1 tsp. vanilla"", ""1/2 c. butter"", ""1/2 c. flour"", ""1/2 c. brown sugar"", ""2 Tbsp. melted oleo"", ""1 c. chopped nuts""]","[""Mix first 5 ingredients; pour in a buttered casserole dish. Combine remaining ingredients and sprinkle on top."", ""Bake 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=661860,www.cookbooks.com,"[""sweet potatoes"", ""sugar"", ""eggs"", ""vanilla"", ""butter"", ""flour"", ""brown sugar"", ""oleo"", ""nuts""]"
Green Rice,"[""2 c. cooked rice"", ""2 eggs, beaten"", ""1/2 c. oil"", ""1 1/2 c. milk"", ""1 c. chopped parsley"", ""1 chopped onion"", ""1/2 lb. shredded cheese"", ""1 shake garlic powder"", ""1 chopped green pepper""]","[""Mix and"", ""put in buttered casserole."", ""Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=332650,www.cookbooks.com,"[""rice"", ""eggs"", ""oil"", ""milk"", ""parsley"", ""onion"", ""shredded cheese"", ""garlic"", ""green pepper""]"
Cookies(Boxed Cake Mix)  ,"[""1 cake mix"", ""2 eggs"", ""1/2 c. vegetable oil""]","[""Mix well."", ""Can add nuts, raisins or chocolate chips."", ""Drop teaspoonfuls of dough onto ungreased cookie sheet, spacing 2 inches apart."", ""Bake at 350\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=610138,www.cookbooks.com,"[""cake"", ""eggs"", ""vegetable oil""]"
Old Fashioned Tea Cakes,"[""1 c. sugar"", ""1 c. butter"", ""3 eggs"", ""1 tsp. nutmeg"", ""3 1/2 c. flour""]","[""Cream together sugar and butter. Add eggs, nutmeg and flour. Roll thin. Cut out with floured glass or biscuit cutter. Bake at 350\u00b0 about 10 minutes or until golden. Yield 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=90455,www.cookbooks.com,"[""sugar"", ""butter"", ""eggs"", ""nutmeg"", ""flour""]"
Philly 3-Step Fruit Topped Cheesecake,"[""2 (8 oz.) pkg. cream cheese"", ""1/2 c. sugar"", ""1/2 tsp. vanilla"", ""2 eggs"", ""1 prepared graham cracker crust (9-inch)"", ""2 c. sliced assorted fresh fruit""]","[""Mix cream cheese, sugar and vanilla with electric mixer until blended."", ""Add eggs; mix."", ""Pour into crust."", ""Bake at 350\u00b0 for 40 minutes until center is almost set."", ""Cool."", ""Refrigerate 3 hours. Top with fruit.""]",www.cookbooks.com/Recipe-Details.aspx?id=972626,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""vanilla"", ""eggs"", ""graham cracker crust""]"
Fettuccine Primavera,"[""1 small onion, chopped"", ""vegetable cooking spray"", ""1 (10 oz.) pkg. frozen snow pea pods, thawed"", ""1 sweet red pepper, cut into thin strips"", ""1 c. fresh broccoli flowerets"", ""1/2 c. sliced fresh mushrooms"", ""Alfredo Sauce"", ""1 (12 oz.) pkg. fettuccine, cooked without salt or fat""]","[""Cook onion in large nonstick skillet coated with cooking spray over medium heat, stirring constantly until tender."", ""Add snow peas and next 3 ingredients."", ""Cook, stirring constantly until vegetables are crisp-tender."", ""Stir in Alfredo Sauce; add fettuccine and toss gently."", ""Serve immediately."", ""Yield:"", ""6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=457365,www.cookbooks.com,"[""onion"", ""vegetable cooking spray"", ""frozen snow"", ""sweet red pepper"", ""fresh broccoli flowerets"", ""mushrooms"", ""Alfredo Sauce"", ""salt""]"
Broccoli Casserole With Almonds,"[""1 can cream of mushroom soup"", ""1 stick butter"", ""3/4 jar (1 lb.) Cheez Whiz (plain)"", ""3/4 c. Minute rice"", ""2 bags frozen broccoli"", ""slivered almonds""]","[""Heat together cream of mushroom soup, butter and Cheez Whiz. Add Minute rice and frozen broccoli."", ""Stir."", ""Place all in a 9 x 9-inch baking dish."", ""Cover with slivered almonds."", ""Bake at 325\u00b0 for 35 to 40 minutes."", ""Yields 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=662427,www.cookbooks.com,"[""cream of mushroom soup"", ""butter"", ""rice"", ""broccoli"", ""almonds""]"
Cheese Ball,"[""2 (8 oz.) pkg. cream cheese"", ""1 Tbsp. Worcestershire sauce"", ""3 or 4 green onions, minced"", ""12 oz. dried beef or ham, minced""]","[""Mix cheese, Worcestershire sauce, onions and half the meat. Roll into a ball, then roll the ball in the remaining meat. Refrigerate until ready to eat."", ""Serve with variety of crackers and vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=797752,www.cookbooks.com,"[""cream cheese"", ""Worcestershire sauce"", ""green onions"", ""beef""]"
Swiss Cheese Omelet,"[""2 Egg Beaters"", ""2 slices fat-free Swiss cheese"", ""Pam""]","[""Spray frying pan with Pam."", ""Add Egg Beaters."", ""Cook until almost done."", ""Add fat-free Swiss."", ""Cook until melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=876135,www.cookbooks.com,"[""Egg Beaters"", ""Swiss cheese""]"
Icebox Cookies,"[""1 c. butter"", ""1 c. sugar"", ""1 c. brown sugar"", ""2 eggs"", ""1/4 tsp. salt"", ""1 tsp. cinnamon"", ""2 tsp. nutmeg"", ""1 tsp. soda"", ""1 tsp. vanilla"", ""1 c. nuts"", ""3 1/2 c. flour""]","[""Makes 3 (8-inch) rolls."", ""Keep in icebox or freezer until ready to slice to bake.""]",www.cookbooks.com/Recipe-Details.aspx?id=857339,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""eggs"", ""salt"", ""cinnamon"", ""nutmeg"", ""soda"", ""vanilla"", ""nuts"", ""flour""]"
Monster Cookies,"[""3 eggs"", ""1/2 c. margarine"", ""1 c. sugar"", ""1 c. brown sugar"", ""1 1/2 c. peanut butter"", ""1 tsp. Karo"", ""4 1/2 c. oatmeal"", ""2 tsp. soda"", ""6 oz. chocolate chips""]","[""Mix ingredients together."", ""Drop by teaspoon on cookie sheets. Press 2 or 3 M&M's on top."", ""Bake at 350\u00b0 for 12 to 15 minutes. There is no flour in this recipe.""]",www.cookbooks.com/Recipe-Details.aspx?id=686475,www.cookbooks.com,"[""eggs"", ""margarine"", ""sugar"", ""brown sugar"", ""peanut butter"", ""oatmeal"", ""soda"", ""chocolate chips""]"
Cheese Cake,"[""1 (3 oz.) box lemon Jell-O"", ""1 c. boiling water"", ""1/2 lb. graham crackers"", ""1 stick oleo"", ""1 tsp. powdered sugar"", ""1 (8 oz.) and 1 (3 oz.) pkg. cream cheese"", ""1 c. sugar"", ""1 tsp. vanilla"", ""1 can Pet milk, that has been in freezer for 4 hours""]","[""Will also need 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=316112,www.cookbooks.com,"[""O"", ""boiling water"", ""graham crackers"", ""oleo"", ""powdered sugar"", ""cream cheese"", ""sugar"", ""vanilla"", ""Pet milk""]"
Hamburger Casserole,"[""1/4 lb. spaghetti"", ""4 Tbsp. oil"", ""1 tsp. salt"", ""1 small pepper"", ""1 small onion"", ""1/2 c. corn"", ""1/4 c. cheese"", ""1/4 lb. hamburger"", ""1 (8 oz.) can tomato sauce""]","[""Brown ground beef and onion. Drain the grease off."", ""Cook spaghetti and drain."", ""Mix the ingredients and put in baking dish. Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=513515,www.cookbooks.com,"[""spaghetti"", ""oil"", ""salt"", ""pepper"", ""onion"", ""corn"", ""cheese"", ""hamburger"", ""tomato sauce""]"
Best Brownies I Know,"[""1 pkg. Nestle semi-sweet chocolate morsels"", ""1/3 c. shortening"", ""1/2 c. flour"", ""1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""2 eggs"", ""1/2 c. sugar"", ""1 c. chopped nuts (optional)""]","[""Melt over hot (not boiling) water the chocolate morsels with shortening; set aside."", ""Stir together and set aside flour, baking powder and salt."", ""Beat until thick the eggs and sugar."", ""Add flour mixture, chocolate mixture and vanilla."", ""Blend."", ""Pour into 8-inch square, greased, wax paper lined pan."", ""Sprinkle chopped nuts over top."", ""Bake at 375\u00b0 for 25 minutes."", ""Yields 16 (2-inch) squares. Allow to cool before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=394817,www.cookbooks.com,"[""semi-sweet chocolate morsels"", ""shortening"", ""flour"", ""baking powder"", ""salt"", ""eggs"", ""sugar"", ""nuts""]"
Sour Cream Muffins,"[""1 egg"", ""1 c. sour cream"", ""2 Tbsp. butter, melted"", ""2 c. sifted flour"", ""1/4 c. sugar"", ""2 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1/4 c. milk""]","[""Beat egg and sour cream until light and fluffy."", ""Add melted butter."", ""Sift flour, sugar, baking powder, baking soda and salt together."", ""Add to egg mixture with milk."", ""Stir only until dry ingredients are dampened."", ""Fill 12 greased muffin tins one half full."", ""Bake at 400\u00b0 for 20 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1017085,www.cookbooks.com,"[""egg"", ""sour cream"", ""butter"", ""flour"", ""sugar"", ""baking powder"", ""baking soda"", ""salt"", ""milk""]"
Black Bean And Jicama Salad,"[""1 lb. dried black beans"", ""1/2 c. fresh lime juice"", ""1 Tbsp. salt"", ""1/2 tsp. freshly ground pepper"", ""1/4 c. olive oil"", ""4 c. finely diced jicama (3 lb.)"", ""1 large red pepper, diced fine"", ""1 (10 oz.) pkg. frozen whole kernel corn, thawed"", ""1/2 c. coarsely chopped fresh cilantro""]","[""Soak beans in water to cover by 2-inches in large saucepan overnight. Drain; cover with 6 cups fresh water. Bring to boil; reduce heat and simmer, covered, 40 to 60 minutes, until tender. Drain. (Can be made ahead. Cover and refrigerate up to 2 days.)""]",www.cookbooks.com/Recipe-Details.aspx?id=81043,www.cookbooks.com,"[""black beans"", ""lime juice"", ""salt"", ""freshly ground pepper"", ""olive oil"", ""jicama"", ""red pepper"", ""kernel corn"", ""fresh cilantro""]"
Georgia Apple Cake,"[""3 c. all-purpose flour"", ""1 1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""2 eggs"", ""2 c. sugar"", ""1 1/4 c. vegetable oil"", ""2 tsp. vanilla"", ""5 c. apples"", ""1 c. pecans""]","[""Sift together twice, the flour, baking soda, salt and cinnamon."", ""In a separate bowl beat eggs and sugar until creamy; add oil and vanilla."", ""Beat until smooth."", ""Add dry ingredients and mix until a stiff dough forms."", ""Stir in apples and pecans."", ""Pour into a greased and floured 10-inch tube pan."", ""Bake at 350\u00b0 for 1 hour to 1 hour and 10 minutes or until brown."", ""Serves 12 to 14.""]",www.cookbooks.com/Recipe-Details.aspx?id=546450,www.cookbooks.com,"[""all-purpose"", ""baking soda"", ""salt"", ""cinnamon"", ""eggs"", ""sugar"", ""vegetable oil"", ""vanilla"", ""apples"", ""pecans""]"
Peanut Butter Chews,"[""1/2 c. sugar"", ""1/2 c. Karo syrup"", ""1/2 c. peanut butter"", ""1/2 c. cornflakes""]","[""Bring sugar and syrup to a boil."", ""Add peanut butter and bring to a boil."", ""Mix in the cornflakes and stir until thick.""]",www.cookbooks.com/Recipe-Details.aspx?id=389620,www.cookbooks.com,"[""sugar"", ""syrup"", ""peanut butter"", ""cornflakes""]"
Crab Dip,"[""1 c. flaked crabmeat"", ""1 c. mayonnaise"", ""2 c. finely grated Cheddar cheese"", ""4 Tbsp. French dressing"", ""1 Tbsp. horseradish sauce""]","[""Combine all ingredients."", ""Chill for at least 1 hour before serving with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=944852,www.cookbooks.com,"[""flaked crabmeat"", ""mayonnaise"", ""Cheddar cheese"", ""French dressing"", ""horseradish sauce""]"
Lemon Jello Cake,"[""1 pkg. lemon cake mix"", ""1 pkg. lemon jello"", ""4 eggs"", ""3/4 c. salad oil"", ""3/4 c. water""]","[""Beat until smooth. Bake in 9 x 13 x 2-inch pan 35 to 40 minutes at 350\u00b0. Prick all over with fork while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=29767,www.cookbooks.com,"[""lemon cake mix"", ""lemon jello"", ""eggs"", ""salad oil"", ""water""]"
Refrigerated Pickles,"[""2 c. sugar"", ""1 c. white vinegar"", ""1 Tbsp. celery seed"", ""1 Tbsp. mustard seed"", ""2 Tbsp. salt"", ""onion and green pepper (optional)""]","[""Boil sugar, white vinegar, celery seed and mustard seed and cool."", ""Wash and slice pickles."", ""Add salt."", ""Let set 1 hour and drain."", ""(Optional:"", ""You can add onion and green pepper.)"", ""Pour cooled mixture over pickles and put in containers."", ""Ready to eat in a week.""]",www.cookbooks.com/Recipe-Details.aspx?id=838845,www.cookbooks.com,"[""sugar"", ""white vinegar"", ""celery"", ""salt"", ""onion""]"
Peanut Butter Pie,"[""1 (3 oz.) pkg. cream cheese"", ""1 c. confectioners sugar"", ""1/2 c. peanut butter (creamy or chunky)"", ""1 (10 oz.) carton Cool Whip"", ""1 baked pie shell""]","[""Mix cream cheese, sugar and peanut butter well. Fold in Cool Whip and pour into baked pie shell. Chill for approximately 1 hour before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=57846,www.cookbooks.com,"[""cream cheese"", ""confectioners sugar"", ""peanut butter"", ""shell""]"
Chicken Spaghetti,"[""1 (8 oz.) pkg. spaghetti"", ""4 c. chicken, cooked, boned and chopped"", ""1 can cream of mushroom soup"", ""1 can golden mushroom soup"", ""1 can Cheddar cheese soup""]","[""To Vary:"", ""Add olives, pimento, onions and celery.""]",www.cookbooks.com/Recipe-Details.aspx?id=1025307,www.cookbooks.com,"[""spaghetti"", ""chicken"", ""cream of mushroom soup"", ""golden mushroom soup"", ""Cheddar cheese soup""]"
Marinade,"[""1 c. olive oil"", ""1/2 c. red wine"", ""1 Tbsp. garlic powder"", ""1 Tbsp. oregano (crush with fingers)"", ""1 Tbsp. lemon juice"", ""1 Tbsp. Worcestershire sauce""]","[""Mix all ingredients together and pour over meat for grill.""]",www.cookbooks.com/Recipe-Details.aspx?id=646016,www.cookbooks.com,"[""olive oil"", ""red wine"", ""garlic powder"", ""oregano"", ""lemon juice"", ""Worcestershire sauce""]"
Baked Chicken Parmesan,"[""1 (2 1/2 to 3 lb.) broiler-fryer, cut up and skinned"", ""1/2 c. Kraft grated Parmesan cheese"", ""3/4 c. Miracle Whip light reduced calorie salad dressing"", ""1 c. cornflake crumbs"", ""dash of salt and pepper""]","[""Brush"", ""chicken\twith salad dressing; coat with combined remaining ingredients."", ""Place"", ""in"", ""a"", ""13 x 9-inch baking dish. Bake at 350\u00b0"", ""for"", ""1 hour or until tender.\tMakes 3 to 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1019754,www.cookbooks.com,"[""Parmesan cheese"", ""Miracle"", ""cornflake crumbs"", ""salt""]"
Southern Style Chicken And Yams,"[""4 large yams or sweet potatoes, peeled and thinly sliced"", ""1 onion, sliced"", ""salt and pepper"", ""1/4 c. chopped nuts (optional)"", ""1/4 c. butter or margarine"", ""2 Tbsp. prepared yellow mustard"", ""1/4 c. honey"", ""1/4 c. orange juice"", ""1 frying chicken, cut up or 6 chicken breasts, boned, skinned and halved""]","[""Arrange yams and onion in a large shallow baking dish, about 3-quarts (9 x 13-inch)."", ""Sprinkle with salt and pepper."", ""Place chicken on top of yams."", ""Sprinkle with walnuts."", ""Melt butter. Stir in mustard, honey and orange juice. Spoon over chicken and yams. Cover dish with foil."", ""Bake at 375\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=719402,www.cookbooks.com,"[""yams"", ""onion"", ""salt"", ""nuts"", ""butter"", ""yellow mustard"", ""honey"", ""orange juice"", ""chicken""]"
Nut Cake,"[""1 c. pecans"", ""1/2 c. raisins"", ""2 c. flour"", ""1/2 tsp. nutmeg, cloves and mace"", ""1 tsp. cinnamon"", ""1 tsp. soda"", ""2 sticks butter"", ""1 c. sugar"", ""5 eggs, separated"", ""1/2 c. molasses"", ""1/4 c. brandy, sherry or whiskey""]","[""Break up nuts; mix half of the flour with raisins and nuts. Sift other flour with spices and soda."", ""Cream butter and sugar. Add beaten yolks, molasses and wine."", ""Fold in beaten egg whites, then floured raisins and nuts, lastly, the sifted flour."", ""Pour into greased pan."", ""Bake 2 hours at 300\u00b0."", ""Cool."", ""Sprinkle with wine, whiskey or brandy."", ""Wrap in waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=314071,www.cookbooks.com,"[""pecans"", ""raisins"", ""flour"", ""nutmeg"", ""cinnamon"", ""soda"", ""butter"", ""sugar"", ""eggs"", ""molasses"", ""brandy""]"
Sausage And Egg Casserole,"[""5 slices day old bread, cubed"", ""1 1/2 lb. sausage"", ""7 eggs"", ""2 c. milk"", ""1 can cream of mushroom soup"", ""1 lb. shredded Cheddar"", ""1 tsp. dry mustard"", ""1 tsp. salt""]","[""Grease a 9 x 12-inch casserole with butter."", ""Place cubed bread in bottom of casserole."", ""Place layer of bite-sized sausage (cooked and well drained)."", ""Place layer of cheese."", ""Mix eggs, 1 1/2 cups milk, salt and mustard."", ""Pour over cheese layer."", ""Mix soup and 1/2 cup milk."", ""Pour over egg layer."", ""Let stand overnight in refrigerator."", ""Bake 30 to 45 minutes, uncovered, in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=937086,www.cookbooks.com,"[""bread"", ""sausage"", ""eggs"", ""milk"", ""cream of mushroom soup"", ""Cheddar"", ""dry mustard"", ""salt""]"
Cheesecake Made Easy,"[""1 3/4 c. graham cracker crumbs"", ""1/3 c. butter, melted"", ""1 1/4 c. sugar, divided"", ""3 (8 oz.) pkg. cream cheese"", ""2 tsp. vanilla"", ""3 eggs"", ""1 c. sour cream""]","[""Crust: Combine butter, crumbs and 1/4 cup sugar. Press into bottom and sides of a 9-inch spring-form pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=14705,www.cookbooks.com,"[""graham cracker crumbs"", ""butter"", ""sugar"", ""cream cheese"", ""vanilla"", ""eggs"", ""sour cream""]"
Easy Chicken Casserole,"[""1 pkg. chicken strips"", ""1 can cream of chicken soup"", ""1 box Stove Top stuffing"", ""1/4 c. melted butter"", ""1 pkg. Swiss cheese slices""]","[""Preheat oven to 350\u00b0."", ""Grease casserole."", ""Put chicken in and cover with Swiss cheese."", ""Add soup."", ""Top with Stove Top stuffing that has been made according to the box."", ""Pour butter over bread stuffing."", ""Bake 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=683716,www.cookbooks.com,"[""chicken strips"", ""cream of chicken soup"", ""butter"", ""Swiss cheese""]"
Pork Chop And Rice Casserole,"[""1 c. uncooked rice"", ""1 can cream of celery soup"", ""1 can cream of mushroom soup"", ""1 can milk (just fill up empty soup can)"", ""1 envelope dry onion soup mix"", ""6 pork chops""]","[""Place rice in greased 13 x 9-inch baking dish."", ""Mix together soups and milk; pour mixture over rice."", ""Sprinkle onion soup mix over soup."", ""Top with pork chops."", ""Cover tightly with foil."", ""Bake at 350\u00b0 for 1 1/2 hours."", ""Remove foil the last 15 minutes to brown pork chops."", ""Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=913129,www.cookbooks.com,"[""rice"", ""cream of celery soup"", ""cream of mushroom soup"", ""milk"", ""onion soup"", ""pork chops""]"
Sour Cream Banana Pudding,"[""1 box instant vanilla pudding"", ""2 1/2 c. sweet milk"", ""1 (8 oz.) sour cream"", ""1 (12 oz.) Cool Whip"", ""1 tsp. vanilla"", ""5 or 6 bananas"", ""1 box vanilla wafers""]","[""Mix pudding, sweet milk, sour cream, Cool Whip and vanilla; pour over bananas that have been sliced and layered with vanilla wafers."", ""Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=91055,www.cookbooks.com,"[""vanilla pudding"", ""sweet milk"", ""sour cream"", ""vanilla"", ""bananas"", ""vanilla wafers""]"
Fancy Rice,"[""1 onion, chopped"", ""1 clove garlic, minced"", ""1/4 c. margarine"", ""1 c. uncooked rice"", ""2 c. cold water"", ""2 chicken bouillon cubes"", ""3 Tbsp. orange vinegar"", ""1/4 tsp. salt"", ""1/4 tsp. dry mustard"", ""dash of hot pepper sauce"", ""3 stalks celery"", ""1 can mushrooms or 1/3 c. fresh mushrooms""]","[""Saute onion, garlic, celery and mushrooms together in margarine until vegetables are tender."", ""Add other ingredients. Heat to boiling; stir occasionally."", ""Reduce heat to low."", ""Cover and simmer 14 minutes."", ""Fluff with fork."", ""Cover and let stand 5 to 10 minutes."", ""Garnish with parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=499211,www.cookbooks.com,"[""onion"", ""clove garlic"", ""margarine"", ""rice"", ""cold water"", ""chicken bouillon cubes"", ""orange vinegar"", ""salt"", ""dry mustard"", ""pepper sauce"", ""stalks celery"", ""mushrooms""]"
Brown Bread,"[""2 c. raisins"", ""2 tsp. soda"", ""2 c. hot water"", ""1 1/2 c. white sugar"", ""2 Tbsp. margarine"", ""3 eggs"", ""1 tsp. salt"", ""4 c. flour"", ""1 c. nuts"", ""1 tsp. vanilla""]","[""Soak raisins in hot water and soda overnight."", ""In morning, add remaining ingredients in order as listed to raisin mixture."", ""Grease 2 (8 x 5-inch) loaf pans."", ""Bake for 1 hour in 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=531412,www.cookbooks.com,"[""raisins"", ""soda"", ""water"", ""white sugar"", ""margarine"", ""eggs"", ""salt"", ""flour"", ""nuts"", ""vanilla""]"
Sweet Potato Bread,"[""1 c. oil"", ""4 eggs"", ""2/3 c. water"", ""2 c. mashed sweet potatoes"", ""3 1/2 c. flour"", ""3 c. sugar"", ""1 1/2 tsp. salt"", ""1 tsp. soda"", ""2 tsp. baking powder"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. vanilla"", ""3/4 c. raisins or nuts (optional)""]","[""Sift dry ingredients into a large bowl."", ""Combine oil, eggs, water and sweet potatoes together."", ""Add to dry ingredients."", ""Mix thoroughly; pour into 3 greased and floured 9 x 5 x 3-inch loaf pans."", ""Bake for 1 hour in 350\u00b0 oven or until toothpick comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=748395,www.cookbooks.com,"[""oil"", ""eggs"", ""water"", ""mashed sweet potatoes"", ""flour"", ""sugar"", ""salt"", ""soda"", ""baking powder"", ""cinnamon"", ""nutmeg"", ""vanilla"", ""raisins""]"
Rice Surprise,"[""1 1/2 c. rice, cooked"", ""1 can Progresso black beans, drained"", ""1 jar salsa or picante sauce""]","[""May substitute bean of your choice.""]",www.cookbooks.com/Recipe-Details.aspx?id=822711,www.cookbooks.com,"[""rice"", ""Progresso black beans"", ""salsa""]"
Beef Stew Bake,"[""1 1/2 lb. beef stew meat, cut in 1-inch cubes"", ""2 Tbsp. cooking oil"", ""1 (10 1/2 oz.) can mushroom gravy"", ""1 c. tomato juice"", ""1/2 c. water"", ""1/2 envelope onion soup mix (1/4 c.)"", ""4 medium potatoes, peeled and quartered (1 1/4 lb.)""]","[""In a heavy skillet, brown meat in hot oil."", ""Drain off excess fat."", ""Combine gravy, tomato juice, water and soup mix; stir into meat."", ""Simmer, covered, 5 minutes."", ""Place potatoes in a 2-quart casserole."", ""Top with meat mixture."", ""Bake, covered, at 350\u00b0 until meat and potatoes are tender, 1 1/2 to 1 3/4 hours, stirring once or twice during baking."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=854401,www.cookbooks.com,"[""beef stew meat"", ""cooking oil"", ""mushroom gravy"", ""tomato juice"", ""water"", ""onion soup"", ""potatoes""]"
Sweet Onion Casserole,"[""2 lb. Vidalia sweet onions, peeled and sliced"", ""1/4 c. dry white wine or sherry"", ""3 Tbsp. butter or margarine"", ""3 Tbsp. flour"", ""1 tsp. chives"", ""1/2 tsp. dry mustard"", ""1/2 tsp. salt"", ""1 c. milk"", ""1/2 c. sour cream"", ""1 c. shredded Cheddar cheese""]","[""Combine onions, wine and butter in 2-quart covered dish. Cook on High (100%) power for 10 to 12 minutes or until tender, stirring once halfway through cooking time."", ""Stir in flour and seasonings."", ""Cook on High (100%) power for 30 seconds."", ""Slowly stir in milk and sour cream."", ""Cook on High (100%) power for 4 to 6 minutes or until thickened."", ""Sprinkle shredded cheese over top. Cook on Medium (50%) power for 4 to 6 minutes or until cheese melts."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=379564,www.cookbooks.com,"[""Vidalia sweet onions"", ""white wine"", ""butter"", ""flour"", ""chives"", ""dry mustard"", ""salt"", ""milk"", ""sour cream"", ""Cheddar cheese""]"
Orange Slice Cake,"[""1 c. butter"", ""2 c. sugar"", ""4 eggs"", ""1 tsp. soda"", ""1/2 c. buttermilk"", ""3 1/2 c. all-purpose flour"", ""1 lb. dates, chopped"", ""12 oz. orange slice candy, chopped"", ""2 c. chopped nuts"", ""1 can flake coconut"", ""1 c. fresh orange juice"", ""2 c. powdered sugar"", ""pinch of salt""]","[""Cream butter and sugar together; add eggs one at a time."", ""Beat well after each addition."", ""Dissolve soda in buttermilk and add to cream mixture."", ""Place flour in large bowl and add dates, orange slices and nuts."", ""Stir to coat each piece."", ""Add flour mixture and coconut to cream mixture."", ""Combine orange juice to powdered sugar; pour over hot cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=260165,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""soda"", ""buttermilk"", ""flour"", ""dates"", ""orange slice candy"", ""nuts"", ""flake coconut"", ""orange juice"", ""powdered sugar"", ""salt""]"
Banana Split Cake,"[""2 c. graham cracker crumbs"", ""1 stick oleo, melted"", ""2 c. confectioners sugar"", ""2 eggs"", ""2 sticks oleo"", ""1 tsp. vanilla"", ""1 large can crushed pineapple, drained"", ""1 large Cool Whip"", ""2 to 4 bananas"", ""chopped nuts"", ""cherries (maraschino)""]","[""Mix graham crumbs and 1 stick melted oleo together and pat into a 9 x 13-inch pan."", ""Beat confectioners sugar, 2 sticks oleo, eggs and vanilla for a minimum of 14 minutes."", ""Layer first crumbs, filling, pineapple, sliced bananas, Cool Whip, cherries and lastly top with nuts."", ""Refrigerate 14 hours or overnight."", ""Excellent for a party.""]",www.cookbooks.com/Recipe-Details.aspx?id=659564,www.cookbooks.com,"[""graham cracker crumbs"", ""oleo"", ""confectioners sugar"", ""eggs"", ""oleo"", ""vanilla"", ""pineapple"", ""bananas"", ""nuts"", ""cherries""]"
Special Pecan Pie,"[""3 eggs"", ""2/3 c. sugar"", ""1/3 tsp. salt"", ""1/3 c. butter, melted"", ""1 c. dark corn syrup"", ""1 c. pecan halves"", ""unbaked pie shell""]","[""Beat together eggs, sugar, salt, butter and corn syrup. Add pecans."", ""Pour"", ""into"", ""pie shell."", ""Bake at 375\u00b0 for 40 to 50 minutes or until custard is set and golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=332795,www.cookbooks.com,"[""eggs"", ""sugar"", ""salt"", ""butter"", ""corn syrup"", ""pecan halves"", ""unbaked pie shell""]"
Aunt Joy'S Baked Beans,"[""2 (16 oz.) cans pork and beans"", ""3/4 c. brown sugar"", ""1 tsp. dry mustard"", ""6 to 8 slices cut-up bacon"", ""1/2 c. catsup"", ""1 small onion, chopped""]","[""Mix everything together."", ""Bake at 350\u00b0 for 2 hours."", ""Stir occasionally."", ""This is great doubled and at a family event!""]",www.cookbooks.com/Recipe-Details.aspx?id=380971,www.cookbooks.com,"[""pork"", ""brown sugar"", ""dry mustard"", ""bacon"", ""catsup"", ""onion""]"
Angel Food Cake,"[""1 1/4 c. sifted Swans Down cake flour"", ""1 1/3 c. plus 1/2 c. sugar"", ""1 1/2 c. (about 12) egg whites (at room temperature)"", ""1 1/4 tsp. cream of tartar"", ""1/4 tsp. salt"", ""1 tsp. vanilla""]","[""Measure sifted flour."", ""Add 1/2 cup sugar and sift 4 times. Combine egg whites, cream of tartar, salt and vanilla in a large bowl."", ""Beat at high speed of electric mixer until soft peaks form.""]",www.cookbooks.com/Recipe-Details.aspx?id=453335,www.cookbooks.com,"[""flour"", ""sugar"", ""egg whites"", ""cream of tartar"", ""salt"", ""vanilla""]"
Sweet And Sour Carrots,"[""1 lb. carrots, peeled and cut diagonally"", ""1 medium green pepper, seeded and cut in strips"", ""1 (8 oz.) can pineapple chunks (save juice)"", ""1/3 c. sugar"", ""2 tsp. cornstarch"", ""1/2 tsp. salt"", ""2 Tbsp. vinegar"", ""2 tsp. soy sauce""]","[""Cook carrots, covered, in a small amount of water, just until tender, about 15 minutes."", ""Add green pepper; cook 3 minutes longer."", ""Drain."", ""Drain pineapple; save juice."", ""Add water, if necessary, to make 1/3 cup of liquid."", ""Combine sugar, cornstarch and salt in saucepan; stir in pineapple liquid, vinegar and soy sauce."", ""Cook until thick, stirring constantly."", ""Add sauce and pineapple to vegetables; heat."", ""Serve hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=539324,www.cookbooks.com,"[""carrots"", ""green pepper"", ""pineapple"", ""sugar"", ""cornstarch"", ""salt"", ""vinegar"", ""soy sauce""]"
Hot Bean Compote,"[""4 slices bacon"", ""1/3 c. sugar"", ""1 Tbsp. cornstarch"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1/2 c. vinegar"", ""1 medium onion, sliced"", ""1 1/2 c. (1 lb.) cut green beans, drained"", ""1 1/2 c. cut wax beans"", ""1 1/2 c. red kidney beans""]","[""In 2-quart casserole, arrange bacon in a single layer."", ""Cover with paper towel and cook 2 1/2 minutes."", ""Remove towel and bacon, leaving drippings."", ""Add sugar, cornstarch, salt and pepper; blend well."", ""Stir in vinegar and remaining ingredients."", ""Cook, covered, 10 minutes, or until sauce has boiled or thickened slightly, stirring occasionally."", ""Crumble bacon over top."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=924707,www.cookbooks.com,"[""bacon"", ""sugar"", ""cornstarch"", ""salt"", ""pepper"", ""vinegar"", ""onion"", ""green beans"", ""beans"", ""red kidney beans""]"
Banana Nut Bread,"[""1/4 c. shortening"", ""3/4 c. sugar"", ""1 egg"", ""2/3 c. mashed ripe banana"", ""2 c. all-purpose flour, divided"", ""1/2 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/4 tsp. salt"", ""1/2 c. milk"", ""1 1/2 tsp. vanilla extract"", ""3/4 c. chopped pecans""]","[""Cream shortening; gradually add sugar, beating well."", ""Add egg; beat well."", ""Add banana and mix until smooth."", ""Combine 1 3/4 cups flour, baking powder, soda and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture. Stir in vanilla."", ""Dredge pecans in remaining flour; stir into batter."", ""Pour batter into a greased and floured 9 x 5 x 3-inch loaf pan."", ""Bake at 350\u00b0 for 1 hour."", ""Cool in pan for 10 minutes. Remove from pan and cool completely on wire rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=1032341,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""mashed ripe banana"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""milk"", ""vanilla extract"", ""pecans""]"
Garbanzo Ala King,"[""1 c. celery, chopped"", ""1 c. onion, chopped"", ""1 c. peas (frozen)"", ""3/4 tsp. sesame oil"", ""2 Tbsp. water"", ""2 c. water"", ""1 c. raw cashews"", ""2 Tbsp. chopped onion"", ""2 Tbsp. McKay's chicken style instant broth"", ""2 Tbsp. sesame seed, toasted*""]","[""Saute the vegetables in 2 tablespoons water and sesame oil until crispy tender."", ""Put the remaining ingredients into a blender and process on high speed for 3 to 5 minutes or until the sauce is very smooth."", ""Cook the sauce mixture with the sauteed vegetables on medium heat, stirring constantly, until the sauce thickens."", ""Add 1 (15 ounce) can garbanzo beans, including liquid."", ""Serve sauce on rice, mashed potatoes or noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=558520,www.cookbooks.com,"[""celery"", ""onion"", ""peas"", ""sesame oil"", ""water"", ""water"", ""cashews"", ""onion"", ""broth"", ""sesame seed""]"
Beef Stir-Fry,"[""1 lb. boneless sirloin steak"", ""1/2 c. water"", ""1 1/2 tsp. sugar"", ""1 tsp. cornstarch"", ""1/4 c. soy sauce"", ""2 Tbsp. oyster sauce"", ""cooking spray (vegetable)"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""1 large onion, quartered"", ""3 stalks celery, sliced diagonally"", ""1/2 lb. sliced fresh mushrooms"", ""1 green pepper, cut in strips"", ""1/2 lb. fresh snow peas"", ""1/2 bunch broccoli flowerets"", ""1 can sliced water chestnuts""]","[""Trim fat"", ""from"", ""steak."", ""Cut"", ""across"", ""grain into strips. Combine water,"", ""cornstarch, soy sauce, sugar and oyster sauce. Set aside."", ""Coat wok or skillet with cooking spray and heat on medium-high for 2"", ""minutes."", ""Add"", ""steak"", ""and"", ""stir-fry about 3 minutes."", ""Remove meat."", ""Place onion, celery, mushrooms, pepper and water chestnuts to"", ""pan drippings in wok."", ""Stir-fry 2 to 3 minutes. Add meat,"", ""broccoli"", ""and snow peas."", ""Cover and reduce heat to medium."", ""Simmer"", ""2"", ""to"", ""3"", ""minutes."", ""Stir in soy sauce mixture."", ""Cook"", ""on"", ""medium,"", ""stirring constantly until bubbly. Serve over hot rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=657698,www.cookbooks.com,"[""boneless sirloin steak"", ""water"", ""sugar"", ""cornstarch"", ""soy sauce"", ""oyster sauce"", ""cooking spray"", ""salt"", ""pepper"", ""onion"", ""stalks celery"", ""mushrooms"", ""green pepper"", ""fresh snow peas"", ""broccoli flowerets"", ""water chestnuts""]"
No Bake Hamburger Cookies,"[""2 Tbsp. vanilla frosting"", ""12 vanilla wafers"", ""2 Tbsp. green tinted coconut"", ""6 chocolate-covered round mint cookies or patties"", ""honey, warmed"", ""sesame seed""]","[""For each hamburger cookie, spread 1/2 teaspoon of frosting on flat side of 1 vanilla wafer."", ""Place 1 teaspoon coconut and 1 mint cookie on frosting."", ""Spread flat side of second vanilla wafer with 1/2 teaspoon frosting; place frosting side down on mint cookie. Brush top of \""hamburger\"" with honey; sprinkle with sesame seed. Repeat to make 5 more cookies."", ""Makes 6 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=939505,www.cookbooks.com,"[""vanilla frosting"", ""vanilla wafers"", ""coconut"", ""chocolate-covered round mint cookies"", ""honey"", ""sesame seed""]"
Marinated Chicken Breasts,"[""6 chicken breast halves, skinned"", ""1/2 c. firmly packed brown sugar"", ""1/3 c. olive oil"", ""1/4 c. cider vinegar"", ""3 cloves garlic, crushed"", ""3 Tbsp. coarse grain prepared mustard"", ""1 1/2 Tbsp. lemon juice"", ""1 1/2 Tbsp. lime juice"", ""1 1/2 Tbsp. salt"", ""1/4 tsp. pepper""]","[""Combine all ingredients in a large Ziploc, except chicken. Mix well."", ""Add chicken breasts and refrigerate for 2 to 3 hours. Turn bag frequently so that chicken is well marinated. Remove chicken from marinade and grill over hot coals until done. Discard marinade.""]",www.cookbooks.com/Recipe-Details.aspx?id=928653,www.cookbooks.com,"[""chicken"", ""brown sugar"", ""olive oil"", ""cider vinegar"", ""garlic"", ""coarse grain"", ""lemon juice"", ""lime juice"", ""salt"", ""pepper""]"
German Potato Salad,"[""5 lb. potatoes"", ""1 lb. bacon"", ""vinegar"", ""1 large onion"", ""celery seed""]","[""Wash potatoes."", ""Boil with jackets on until done."", ""Set aside to cool."", ""While cooking potatoes, cut bacon into small pieces (partially frozen cuts best) and fry until crisp in large cast-iron skillet."", ""Peel potatoes while still warm."", ""Cut into bite size pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=388786,www.cookbooks.com,"[""potatoes"", ""bacon"", ""vinegar"", ""onion"", ""celery""]"
Macaroni Salad,"[""1 lb. box macaroni"", ""cucumber *"", ""tomatoes *"", ""mayo *"", ""salt and pepper *"", ""hard-boiled eggs *""]","[""*The amount of each item depends on your taste and liking.""]",www.cookbooks.com/Recipe-Details.aspx?id=284911,www.cookbooks.com,"[""macaroni"", ""cucumber"", ""tomatoes"", ""mayo"", ""salt"", ""eggs""]"
Hot Seafood Salad,"[""2 3/4 c. uncooked shell macaroni"", ""1 can shrimp"", ""1 can tuna"", ""1 can crab"", ""1 green pepper, chopped fine"", ""1 pimento, chopped fine or 1 small jar pimento"", ""1 small onion, chopped fine"", ""2 hard-cooked eggs, chopped (optional)"", ""1 pt. Miracle Whip or more""]","[""Cook and cool macaroni."", ""Mix remaining ingredients well and combine with macaroni. Store in refrigerator overnight."", ""Bake in a 500\u00b0 oven for 15 to 20 minutes."", ""Serves 10."", ""Wonderful!""]",www.cookbooks.com/Recipe-Details.aspx?id=310226,www.cookbooks.com,"[""shell macaroni"", ""shrimp"", ""tuna"", ""crab"", ""green pepper"", ""pimento"", ""onion"", ""eggs"", ""Miracle""]"
Microwave Party Mix,"[""6 Tbsp. butter"", ""1 tsp. seasoned salt"", ""2 c. Wheat Chex"", ""2 c. thin stick pretzels"", ""4 tsp. Worcestershire sauce"", ""2 c. Corn Chex"", ""2 c. Rice Chex"", ""1 1/2 c. mixed nuts""]","[""In 9 x 13-inch dish, place butter, Worcestershire sauce and salt."", ""Microwave at High for 1 minute or until butter is melted. Stir well."", ""Add cereal, pretzels and nuts, mixing thoroughly to coat."", ""Microwave at High for 5 to 6 minutes, stirring until evenly toasted."", ""Makes about 2 1/2 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=581353,www.cookbooks.com,"[""butter"", ""salt"", ""thin stick pretzels"", ""Worcestershire sauce"", ""Rice"", ""mixed nuts""]"
Fresh Coconut Cake,"[""1 pkg. butter cake mix"", ""1 c. Wesson oil"", ""2 c. sour cream"", ""3 eggs"", ""1 c. water"", ""3 pkg. frozen coconut"", ""1 box powdered sugar""]","[""Mix together cake mix, oil, 1 cup sour cream, eggs and water. Pour into 3 cake pans and bake at 325\u00b0 to 350\u00b0 until done. Prepare frosting; mix together 1 cup sour cream, coconut and powdered sugar."", ""Spread between layers and on top of cake."", ""Store covered in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=651776,www.cookbooks.com,"[""butter cake mix"", ""Wesson oil"", ""sour cream"", ""eggs"", ""water"", ""frozen coconut"", ""powdered sugar""]"
Graham Cracker Goodies,"[""15 (about) whole graham crackers"", ""1 c. (2 sticks) unsalted butter"", ""1 c. dark brown sugar"", ""1 tsp. vanilla"", ""1 c. chopped toasted pecans"", ""1 (6 oz.) pkg. chocolate chips""]","[""Preheat oven to 350\u00b0."", ""Lightly butter a cookie sheet with sides."", ""(I use a jelly roll pan.)"", ""Arrange graham crackers side by side with edges touching on pan."", ""Stir butter and brown sugar over medium heat until butter melts and sugar dissolves."", ""Mix in vanilla and boil 1 minute."", ""Pour this mixture over crackers and sprinkle with pecans."", ""Bake until topping bubbles and turns deep brown, about 10 minutes."", ""Remove from oven and immediately sprinkle chocolate chips on top."", ""Cool 5 minutes and cut along graham cracker edge to separate."", ""Transfer to rack and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=1008881,www.cookbooks.com,"[""graham crackers"", ""butter"", ""brown sugar"", ""vanilla"", ""pecans"", ""chocolate chips""]"
Pralines,"[""1 1/2 c. granulated sugar"", ""1 1/2 c. light brown sugar"", ""1 c. evaporated milk"", ""1 tsp. vanilla"", ""1 c. chopped pecans"", ""1 stick butter or margarine""]","[""Mix sugars and milk until dissolved."", ""Put on low fire, stirring constantly."", ""Cook to soft ball stage, then add butter and pecans and cook 2 or 3 minutes more."", ""Remove from heat; add vanilla and beat with wooden spoon until cool and thick."", ""Pour out by spoonfuls on waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=556112,www.cookbooks.com,"[""sugar"", ""light brown sugar"", ""milk"", ""vanilla"", ""pecans"", ""butter""]"
Salmon Souffle,"[""1 can salmon"", ""1 1/2 c. milk"", ""2 Tbsp. flour"", ""2 Tbsp. butter"", ""2 eggs"", ""1/2 tsp. salt""]","[""Make white sauce of all ingredients except eggs and salmon. Then add salmon while sauce is boiling."", ""Remove from heat and put well beaten yolks of eggs into mixture."", ""Cool."", ""Beat the whites of the eggs stiff and fold in just before pudding in oven."", ""Pour into a greased baking dish and bake 1/2 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=166558,www.cookbooks.com,"[""salmon"", ""milk"", ""flour"", ""butter"", ""eggs"", ""salt""]"
Punch Bowl Cake,"[""plain pound cake"", ""2 small instant vanilla pudding (mix with 1 2/3 c. milk per pkg.)"", ""2 large and 1 small can crushed pineapple (undrained)"", ""fresh or frozen strawberries (amount you desire)"", ""2 large cartons Cool Whip""]","[""Slice cake into 1-inch squares. Place layer on bottom of bowl. Put 1/3 pineapple next. Place 1/3 pudding, 1/3 Cool Whip and 1/3 strawberries. Repeat layers, ending with Cool Whip on top and decorate with strawberries on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=104357,www.cookbooks.com,"[""cake"", ""vanilla pudding"", ""pineapple"", ""frozen strawberries"", ""cartons""]"
Cherry Stuff,"[""1 pkg. crushed graham crackers"", ""1/4 c. sugar"", ""1/3 c. softened margarine"", ""1 pkg. Dream Whip, prepared as directed"", ""1 (8 oz.) softened cream cheese"", ""1 c. confectioners sugar"", ""large can cherry pie filling""]","[""Combine cracker crumbs and sugar, and add margarine."", ""Pat into a jelly roll pan and bake at 375\u00b0 for 8 minutes; cool."", ""Mix Dream Whip, cream cheese and confectioners sugar until smooth."", ""Spread over cool crust."", ""Spoon cherries over top; keep chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=224865,www.cookbooks.com,"[""graham crackers"", ""sugar"", ""margarine"", ""Dream Whip"", ""cream cheese"", ""confectioners sugar"", ""cherry pie filling""]"
French Fried Okra,"[""12 pods of okra (more or less; do not use too small or too large pods)"", ""1 egg"", ""1/2 c. milk"", ""cooking oil"", ""flour""]","[""Cut okra into 1/4-inch slices."", ""Beat egg with the milk."", ""Bring cooking oil to hot temperature as for French fries."", ""Sift flour in pan."", ""Dip 5 or 6 slices in milk mixture. Drop in flour, roll, then put in hot oil. Work fast and drop in oil at once. Fry until light brown. Drain on paper towel."", ""Salt and serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=646676,www.cookbooks.com,"[""okra"", ""egg"", ""milk"", ""cooking oil"", ""flour""]"
Pork Chop Casserole,"[""1 box Uncle Ben's long grain wild rice"", ""8 boneless pork chops"", ""2 cans cream of mushroom soup""]","[""Prepare rice according to box."", ""Brown the chops in a skillet (rolled in flour).""]",www.cookbooks.com/Recipe-Details.aspx?id=895059,www.cookbooks.com,"[""Uncle Ben's"", ""pork chops"", ""cream of mushroom soup""]"
Sour Cream Apple Squares,"[""2 c. flour"", ""2 c. brown sugar"", ""1/2 c. soft butter"", ""1 c. nuts"", ""2 c. peeled and finely chopped apples"", ""1 tsp. cinnamon"", ""1 tsp. soda and salt"", ""1 c. sour cream"", ""1 egg"", ""1 tsp. vanilla""]","[""Lightly spoon flour into measuring cup, level off."", ""Combine flour, brown sugar and butter in large bowl."", ""Blend at low speed until fine crumbs form."", ""Stir in nuts."", ""Press 2 3/4 of mixture firmly in ungreased 14 x 9-inch pan."", ""Add to remaining crumb mixture cinnamon, soda, salt and sour cream."", ""Blend, then add egg and vanilla."", ""Stir in apples and spoon over crumb base.""]",www.cookbooks.com/Recipe-Details.aspx?id=378805,www.cookbooks.com,"[""flour"", ""brown sugar"", ""butter"", ""nuts"", ""apples"", ""cinnamon"", ""soda"", ""sour cream"", ""egg"", ""vanilla""]"
Hamburger Deluxe,"[""1 1/2 lb. ground round"", ""1 clove garlic, minced"", ""3 hard-cooked eggs, chopped"", ""1 tsp. salt"", ""1 onion, finely chopped"", ""1 lb. grated American cheese"", ""1 small can tomato sauce"", ""24 to 36 rolls or buns""]","[""Brown onions and garlic in oil, then brown meat and pepper. Add tomato sauce, cheese, eggs and salt; cool."", ""Store in refrigerator."", ""When needed, fill rolls and heat in 300\u00b0 oven for 20 minutes to 1/2 hour."", ""Makes 24 to 36 sandwiches, depending on size of buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=1085538,www.cookbooks.com,"[""ground round"", ""clove garlic"", ""eggs"", ""salt"", ""onion"", ""American cheese"", ""tomato sauce"", ""rolls""]"
Zucchini Patties,"[""2 c. grated zucchini"", ""1 c. Bisquick"", ""1 clove garlic"", ""1/3 c. grated cheese"", ""1 beaten egg"", ""pepper to taste""]","[""Mix together first 4 items; add garlic."", ""Drop by spoonfuls into skillet with 1/4 inch hot shortening."", ""Fry each side.""]",www.cookbooks.com/Recipe-Details.aspx?id=368574,www.cookbooks.com,"[""zucchini"", ""Bisquick"", ""clove garlic"", ""grated cheese"", ""egg"", ""pepper""]"
Meringue,"[""2 Tbsp. sugar"", ""1 Tbsp. cornstarch"", ""1/2 c. water"", ""3 egg whites, beaten"", ""1/2 tsp. vanilla"", ""1/8 tsp. salt"", ""6 Tbsp. sugar""]","[""Mix sugar; add water and cook until thick."", ""Cool."", ""Beat egg whites. Add vanilla, salt and the 6 tablespoons sugar."", ""Add the thickened cornstarch and sugar mixture."", ""Beat until smooth."", ""Pour over any one-crust pie."", ""This helps the meringue to keep firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=417260,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""water"", ""egg whites"", ""vanilla"", ""salt"", ""sugar""]"
Oatmeal Cake,"[""1 c. oatmeal"", ""1 1/2 c. water (boiling)"", ""1/2 c. shortening"", ""1 c. brown sugar"", ""1 c. sugar"", ""2 eggs"", ""1 1/2 c. flour"", ""1 tsp. baking soda"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1 tsp. cinnamon""]","[""Mix oatmeal and boiling water together."", ""Let stand, covered, 20 minutes."", ""Stir once in between."", ""Sift together flour, soda, powder, salt and cinnamon."", ""In large bowl, combine oatmeal mixture and shortening."", ""Beat until blended."", ""Stir in brown sugar, sugar and eggs, blending thoroughly."", ""Add dry ingredients and blend well. Bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=812872,www.cookbooks.com,"[""oatmeal"", ""water"", ""shortening"", ""brown sugar"", ""sugar"", ""eggs"", ""flour"", ""baking soda"", ""baking powder"", ""salt"", ""cinnamon""]"
Hasenpfeffer,"[""1 rabbit, dressed"", ""1/2 c. flour"", ""2 tsp. salt"", ""1/2 tsp. pepper"", ""1/4 tsp. paprika"", ""cooking oil"", ""1 onion, chopped"", ""1 bay leaf"", ""1/2 tsp. garlic powder"", ""1 c. sour cream""]","[""Cut up rabbit into serving size pieces."", ""Dredge in a mixture of flour, salt, pepper and paprika."", ""Brown in hot cooking oil. Remove the meat, add flour to the pan, followed by 1 cup water and the meat, onion, bay leaf and garlic powder."", ""Stir, cover and simmer until well done."", ""Stir in the sour cream and heat again, but do not boil.""]",www.cookbooks.com/Recipe-Details.aspx?id=1011534,www.cookbooks.com,"[""rabbit"", ""flour"", ""salt"", ""pepper"", ""paprika"", ""cooking oil"", ""onion"", ""bay leaf"", ""garlic powder"", ""sour cream""]"
Chicken Casserole,"[""5 c. cooked chicken"", ""2 (10 oz.) boxes frozen broccoli, cooked and drained"", ""2 cans cream of mushroom soup"", ""1/4 c. mayonnaise"", ""1/2 c. milk"", ""2 tsp. lemon juice"", ""2 c. dry stuffing"", ""1/2 c. butter or margarine, melted""]","[""Layer chicken and broccoli in a greased casserole."", ""Combine soup, mayonnaise, milk and lemon juice in a medium bowl."", ""Mix well. Spread soup mixture over chicken and broccoli."", ""Spread stuffing evenly on top."", ""Pour margarine evenly on top."", ""Bake in a preheated 350\u00b0 oven for 40 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=174749,www.cookbooks.com,"[""chicken"", ""frozen broccoli"", ""cream of mushroom soup"", ""mayonnaise"", ""milk"", ""lemon juice"", ""stuffing"", ""butter""]"
Cheesy Barbecued Potatoes,"[""1 1/2 c. shredded Cheddar cheese"", ""1 can cream of mushroom soup"", ""1/3 c. milk"", ""2 Tbsp. barbecue sauce"", ""1/4 tsp. oregano"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""4 c. sliced potatoes""]","[""Combine cheese, soup, milk, barbecue sauce, oregano, salt and pepper in a large mixing bowl."", ""Stir in potatoes until well coated.""]",www.cookbooks.com/Recipe-Details.aspx?id=780796,www.cookbooks.com,"[""Cheddar cheese"", ""cream of mushroom soup"", ""milk"", ""barbecue sauce"", ""oregano"", ""salt"", ""pepper"", ""potatoes""]"
Chow Chow,"[""2 gal. chopped cabbage"", ""1 gal. green tomatoes, chopped"", ""red bell pepper"", ""1 or 2 green bell peppers"", ""1 qt. chopped onion (3 large)"", ""7 cucumbers, cubed"", ""salt"", ""1 oz. pickling spice""]","[""Put layer of cabbage, layer of tomatoes, layer of cucumbers and layer of salt."", ""Keep layering with cabbage on top layer."", ""Let stand overnight in large crock.""]",www.cookbooks.com/Recipe-Details.aspx?id=779431,www.cookbooks.com,"[""cabbage"", ""green tomatoes"", ""red bell pepper"", ""green bell peppers"", ""onion"", ""cucumbers"", ""salt"", ""pickling spice""]"
Vegetable And Cheese Pita Pockets,"[""2 c. peeled, seeded and diced cucumber"", ""2 c. quartered cherry tomatoes or chopped tomatoes"", ""2 c. romaine lettuce in matchstick pieces"", ""4 oz. Feta cheese, crumbled"", ""1 c. diced red onion"", ""1 Tbsp. chopped fresh mint"", ""1/3 c. nonfat Italian dressing"", ""6 pita bread, split""]","[""In medium bowl, combine cucumber, tomatoes, lettuce, Feta cheese, onion and mint."", ""Toss well."", ""Add Italian dressing and toss to coat."", ""Let salad stand 30 minutes at room temperature or cover and refrigerate overnight."", ""To serve, place 3/4 cup salad mixture inside each pita bread."", ""Makes 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=347377,www.cookbooks.com,"[""cucumber"", ""quartered cherry tomatoes"", ""romaine lettuce"", ""Feta cheese"", ""red onion"", ""fresh mint"", ""nonfat Italian dressing"", ""pita bread""]"
Taco Salad,"[""1 1/2 lb. ground beef"", ""1 large onion"", ""1 green pepper (optional)"", ""1 tsp. beef bouillon"", ""black pepper and salt if desired"", ""garlic powder"", ""1 pkg. taco seasoning mix"", ""nacho cheese flavor Doritos chips"", ""Paol's cheese dip (see recipe included in book)"", ""lettuce"", ""tomatoes"", ""picante sauce""]","[""Prepare taco"", ""seasoning mix by directions, adding ground beef, onion, pepper, beef bouillon, pepper, salt, garlic powder and seasoning mix"", ""to"", ""beef."", ""Serve"", ""meat"", ""over"", ""chips,"", ""adding cheese dip topped with lettuce, tomatoes and picante sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=916306,www.cookbooks.com,"[""ground beef"", ""onion"", ""green pepper"", ""beef bouillon"", ""black pepper"", ""garlic"", ""taco seasoning mix"", ""nacho cheese flavor"", ""'s cheese"", ""tomatoes"", ""picante sauce""]"
Basic Bread Batter,"[""1 c. sugar"", ""4 Tbsp. shortening"", ""1 c. milk"", ""1 egg"", ""1 tsp. vanilla extract"", ""2 c. flour"", ""3 tsp. baking powder"", ""1 tsp. salt""]","[""Cream sugar with shortening."", ""Add milk, egg and vanilla extract; beat well."", ""Add mixture of flour, baking powder and salt. Pour into greased and floured 9 x 5 x 3-inch loaf pan and bake in 350\u00b0 oven for 45 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=774331,www.cookbooks.com,"[""sugar"", ""shortening"", ""milk"", ""egg"", ""vanilla extract"", ""flour"", ""baking powder"", ""salt""]"
Fresh Carrot Cake,"[""2 c. sugar"", ""1 c. margarine"", ""4 eggs"", ""1 1/2 c. grated raw carrots"", ""2/3 c. chopped walnuts"", ""2 1/2 c. sifted flour"", ""4 1/2 tsp. cream of tartar"", ""1 tsp. baking powder"", ""1 tsp. cinnamon"", ""1 tsp. mace"", ""1/2 tsp. salt"", ""1/3 c. hot water"", ""date filling or jam""]","[""Made from old Swiss recipe.""]",www.cookbooks.com/Recipe-Details.aspx?id=331939,www.cookbooks.com,"[""sugar"", ""margarine"", ""eggs"", ""carrots"", ""walnuts"", ""flour"", ""cream of tartar"", ""baking powder"", ""cinnamon"", ""mace"", ""salt"", ""water"", ""filling""]"
Spinach And Artichoke Casserole(Side Dish)  ,"[""2 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed dry"", ""1 (13 3/4 oz.) can artichoke hearts, drained and chopped"", ""1/2 c. heavy cream"", ""1/8 tsp. salt"", ""1/8 tsp. pepper"", ""2/3 c. grated Parmesan cheese"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 c. whole milk""]","[""Preheat oven to 350\u00b0."", ""In a bowl, combine spinach, artichokes, cream, salt, pepper and 1/3 cup Parmesan cheese."", ""In a small bowl, mix cream cheese until fluffy."", ""Add milk and mix until well blended."", ""Spoon mixture (spinach) into shallow casserole or an 8 x 8 glass baking dish."", ""Pour cream cheese mixture over spinach."", ""Sprinkle remaining Parmesan."", ""Bake 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=25976,www.cookbooks.com,"[""hearts"", ""heavy cream"", ""salt"", ""pepper"", ""Parmesan cheese"", ""cream cheese"", ""milk""]"
Chicken And Dressing,"[""5 c. corn bread"", ""6 slices bread"", ""4 to 6 eggs"", ""2 c. chopped celery"", ""1 1/2 c. shallots with tops, cut fine"", ""1/2 c. chopped onion"", ""1/4 c. butter"", ""4 tsp. salt"", ""2 tsp. black pepper"", ""1 tsp. sage (optional)""]","[""Cook medium-sized hen."", ""Cool and debone."", ""To broth, mix corn bread and bread."", ""Saute celery, shallots and onions in butter until done, but not brown."", ""Add to broth mixture."", ""Add seasonings to taste."", ""Add beaten eggs."", ""Be sure mixture is moist."", ""If you need more broth, add 1 can chicken broth."", ""Pour into greased Dutch oven and cook at 350\u00b0 until slightly brown or as desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=322788,www.cookbooks.com,"[""corn bread"", ""bread"", ""eggs"", ""celery"", ""shallots"", ""onion"", ""butter"", ""salt"", ""black pepper"", ""sage""]"
Minga Beans,"[""4 (28 oz.) cans baked beans"", ""1 1/2 lb. hamburger meat"", ""3 large onions"", ""3 green peppers"", ""3 stalks celery"", ""1/2 bottle chili sauce"", ""1/2 c. brown sugar"", ""vegetable oil"", ""parsley"", ""salt, pepper and Tabasco sauce to taste""]","[""Saute chopped peppers, onions and celery until soft in large pan."", ""In separate pan, brown hamburger and drain."", ""Place beans in a 12 x 18-inch baking dish."", ""Add hamburger and onion mixture. Combine gently.""]",www.cookbooks.com/Recipe-Details.aspx?id=351371,www.cookbooks.com,"[""beans"", ""hamburger"", ""onions"", ""green peppers"", ""stalks celery"", ""chili sauce"", ""brown sugar"", ""vegetable oil"", ""parsley"", ""salt""]"
Mexican Lasagna,"[""1 1/2 lb. ground beef"", ""1 1/2 tsp. ground cumin"", ""1 Tbsp. chili powder"", ""1/4 tsp. garlic powder"", ""1/4 tsp. red pepper"", ""1 tsp. salt"", ""1 tsp. black pepper"", ""16 oz. can chopped tomatoes"", ""10 to 12 corn tortillas"", ""2 c. small curd cottage cheese, drained"", ""1 c. Monterey Jack cheese with peppers"", ""1 egg"", ""1/2 c. grated Cheddar cheese"", ""2 c. shredded lettuce"", ""1/2 c. chopped tomatoes"", ""3 green onions, chopped"", ""1/4 c. sliced black olives""]","[""Brown ground beef; drain."", ""Add cumin, chili powder, garlic powder, salt, peppers and tomatoes."", ""Heat through."", ""Cover bottom and sides of 13 x 9 x 2-inch baking dish with tortillas."", ""Pour beef mixture over tortillas."", ""Place a layer of tortillas over meat mixture and set aside."", ""Combine cottage cheese, Monterey Jack cheese and egg."", ""Pour over tortillas."", ""Bake at 350\u00b0 for 30 minutes. Remove from oven."", ""Sprinkle with Cheddar cheese, tomatoes, green onions, olives and lettuce."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=250314,www.cookbooks.com,"[""ground beef"", ""ground cumin"", ""chili powder"", ""garlic powder"", ""red pepper"", ""salt"", ""black pepper"", ""tomatoes"", ""corn tortillas"", ""cottage cheese"", ""peppers"", ""egg"", ""Cheddar cheese"", ""shredded lettuce"", ""tomatoes"", ""green onions"", ""black olives""]"
Coconut Pie,"[""4 eggs, well beaten"", ""1 tsp. vanilla"", ""1/2 c. self-rising flour"", ""2 c. milk"", ""1 3/4 c. sugar"", ""1 can coconut"", ""1/2 stick butter, melted""]","[""Mix all together and pour into 10-inch pie pan."", ""Bake at 325\u00b0 for 30 minutes or until brown."", ""Makes its own crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016489,www.cookbooks.com,"[""eggs"", ""vanilla"", ""flour"", ""milk"", ""sugar"", ""coconut"", ""butter""]"
Pineapple Drops,"[""1/2 c. Crisco shortening"", ""1 1/2 c. sugar"", ""2 eggs"", ""1/2 c. crushed pineapple"", ""1/2 tsp. soda"", ""3 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt""]","[""Mix shortening, sugar and eggs."", ""Add crushed pineapple."", ""In a separate bowl, stir all the dry ingredients together real good. Add dry ingredients."", ""Drop by teaspoonful onto a lightly greased cookie sheet."", ""Bake at 350\u00b0 for about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=932748,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""pineapple"", ""soda"", ""flour"", ""baking powder"", ""salt""]"
Garbanza Peanut Butter Loaf,"[""1 small onion chopped"", ""1 can Garbanza mashed"", ""1/2 c. peanut butter"", ""1/2 c. tomato sauce"", ""2 c. of whole wheat"", ""Bread Crumbs"", ""1/4 tsp. garlic salt"", ""1 tsp. Beef Style seasoning"", ""1/4 c. oil"", ""3 Tbsp. flour""]","[""Saute onions in oil and mix all ingredients."", ""Bake at 350 degrees for one hour in loaf pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=132547,www.cookbooks.com,"[""onion"", ""Garbanza mashed"", ""peanut butter"", ""tomato sauce"", ""whole wheat"", ""Bread Crumbs"", ""garlic salt"", ""Beef Style seasoning"", ""oil"", ""flour""]"
Cocktail Chicken Wings,"[""1/2 c. sugar"", ""1/2 c. water"", ""1/2 c. dark soy sauce"", ""1/4 c. pineapple juice"", ""2 Tbsp. vegetable oil"", ""1 tsp. grated fresh ginger"", ""1/2 tsp. garlic powder"", ""2 to 3 lb. chicken wings, cut at the joint, tips discarded""]","[""Combine sugar, water, soy sauce, pineapple juice, oil, ginger and garlic powder."", ""Stir until sugar is dissolved."", ""Pour over chicken wings in bowl small enough so that all are covered."", ""Cover and refrigerate."", ""Marinate at least one full day, stirring occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=398314,www.cookbooks.com,"[""sugar"", ""water"", ""soy sauce"", ""pineapple juice"", ""vegetable oil"", ""ginger"", ""garlic powder"", ""chicken""]"
Tart Lemon Cake Roll,"[""3 eggs"", ""1 c. sugar"", ""1/3 c. water"", ""1 tsp. vanilla"", ""1 tsp. baking powder"", ""3/4 c. all-purpose flour or 1 c. cake flour"", ""1/4 tsp. salt"", ""powdered sugar""]","[""Heat oven to 375\u00b0."", ""Line jelly roll pan (15 1/2 x 10 1/2 x 1-inch) with aluminum foil or waxed paper; grease generously. Beat eggs in small mixer bowl on high speed until very thick and lemon colored."", ""Pour into large mixer bowl."", ""Beat in sugar gradually."", ""Beat in vanilla and water on low speed."", ""Add flour, baking powder and salt gradually, beating just until batter is smooth."", ""Pour into pan."", ""Bake 12 to 15 minutes."", ""Immediately loosen cake from edges of pan; invert on towel sprinkled generously with powdered sugar."", ""Carefully remove foil."", ""Trim off stiff edges if necessary."", ""Carefully roll hot cake and towel from narrow end."", ""Cool on wire rack at least 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=348197,www.cookbooks.com,"[""eggs"", ""sugar"", ""water"", ""vanilla"", ""baking powder"", ""all-purpose flour"", ""salt"", ""powdered sugar""]"
Broccoli Casserole,"[""1 bunch fresh broccoli"", ""1 medium onion"", ""1 can cream of chicken soup"", ""1 small jar Cheez Whiz, melted"", ""1 c. uncooked quick rice"", ""1/4 c. water"", ""3/4 c. milk"", ""1 Tbsp. butter""]","[""Steam or cook broccoli and onion together until very tender. While steaming broccoli and onion, mix all other ingredients together well in medium to large size Pyrex dish."", ""Add broccoli and onion and mix well."", ""Bake uncovered at 350\u00b0 for 45 minutes to 1 hour or until golden brown and bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=678395,www.cookbooks.com,"[""fresh broccoli"", ""onion"", ""cream of chicken soup"", ""rice"", ""water"", ""milk"", ""butter""]"
Graham Cracker Cake,"[""1/4 lb. margarine (1/2 c.)"", ""1 c. sugar"", ""3/4 c. milk"", ""3 eggs, beaten"", ""2 c. graham cracker crumbs"", ""2 tsp. baking powder"", ""1/2 c. flour""]","[""Whip margarine."", ""Add sugar, eggs, flour and baking powder. Add crumbs and milk."", ""Bake in 3 greased 8-inch round layer pans for 20 minutes at 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=196077,www.cookbooks.com,"[""margarine"", ""sugar"", ""milk"", ""eggs"", ""graham cracker crumbs"", ""baking powder"", ""flour""]"
Ambrosia Spread,"[""1 (11 oz.) can mandarin orange sections, drained"", ""1 (8 oz.) container soft cream cheese with pineapple"", ""1/4 c. flaked coconut, toasted"", ""1/4 c. slivered almonds, chopped and toasted""]","[""Set aside 3 orange sections for garnish."", ""Chop remaining orange sections; set aside."", ""Stir together cream cheese, coconut and almonds until smooth."", ""Fold in chopped oranges."", ""Arrange reserved orange sections on top."", ""Chill."", ""Serve with date nut bread, banana bread or gingersnaps."", ""Yield: 1 2/3 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=994910,www.cookbooks.com,"[""mandarin orange sections"", ""cream cheese"", ""flaked coconut"", ""slivered almonds""]"
Canned Snap Beans,"[""1 gal. snap beans"", ""1/2 gal. water"", ""1/4 c. canning salt"", ""1/2 c. sugar"", ""1/2 c. apple cider vinegar""]","[""Bring water, salt, sugar and vinegar to a boil."", ""Add beans. Let boil rapidly for 10 minutes."", ""Put in hot jars and seal."", ""You do not have to pressure cook.""]",www.cookbooks.com/Recipe-Details.aspx?id=348068,www.cookbooks.com,"[""beans"", ""water"", ""canning salt"", ""sugar"", ""apple cider vinegar""]"
Peach Congealed Salad,"[""1 (3 oz.) pkg. lemon gelatin"", ""1 c. boiling water"", ""1 (3 oz.) pkg. cream cheese, softened"", ""3 Tbsp. mayonnaise"", ""1 (No. 303) can sliced peaches, drained"", ""1 small can crushed pineapple"", ""1 c. chopped nuts"", ""1 (6 oz.) pkg. miniature marshmallows (optional)""]","[""Dissolve gelatin in boiling water and let stand until cool. Mix cream cheese and mayonnaise until smooth."", ""Drain peaches and cut into small pieces."", ""Add pineapple, nuts and marshmallows."", ""Add cooled gelatin to fruit mixture and refrigerate until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=836948,www.cookbooks.com,"[""lemon gelatin"", ""boiling water"", ""cream cheese"", ""mayonnaise"", ""peaches"", ""pineapple"", ""nuts"", ""marshmallows""]"
Beef Burgers,"[""2 Tbsp. fat"", ""1 lb. ground beef"", ""2/3 c. chopped onions"", ""1/4 c. water"", ""1 (8 oz.) can chicken gumbo or cream of chicken soup"", ""1 Tbsp. catsup"", ""1 Tbsp. prepared mustard""]","[""Brown meat and onions until lightly brown in fat."", ""Add other items."", ""Simmer for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=797549,www.cookbooks.com,"[""fat"", ""ground beef"", ""onions"", ""water"", ""chicken gumbo"", ""catsup"", ""mustard""]"
Apple Crisp,"[""6 to 7 apples, sliced as for pie"", ""2 Tbsp. flour"", ""1 c. sugar"", ""1/4 c. brown sugar"", ""1 tsp. cinnamon"", ""1 c. sugar"", ""1 c. oatmeal"", ""1 stick oleo""]","[""Mix flour, 1 cup sugar and cinnamon."", ""Add to apples until well coated."", ""Mix 1 cup sugar, oatmeal and oleo, pour over apples. Bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=299968,www.cookbooks.com,"[""apples"", ""flour"", ""sugar"", ""brown sugar"", ""cinnamon"", ""sugar"", ""oatmeal"", ""oleo""]"
Dessert Fruit Pizza(6 Servings)  ,"[""1 sheet frozen puff pastry (12-inch sq.)"", ""1 oz. part skim Mozzarella cheese, shredded"", ""1/2 c. Ricotta cheese"", ""1/4 c. golden raisins"", ""2 Tbsp. walnuts, chopped"", ""1/2 tsp. ground cinnamon"", ""1/2 tsp. nutmeg"", ""2 California nectarines, sliced"", ""1 fresh California Bartlett pear, cored and sliced"", ""3 Tbsp. orange marmalade, warmed""]","[""Preheat oven to 400\u00b0."", ""On large baking pan, place pastry. Fold edges under to form ridge."", ""Sprinkle with Mozzarella."", ""Top with small dollops of Ricotta."", ""Sprinkle with raisins, nuts and spices."", ""Arrange fruit on top."", ""Drizzle with marmalade."", ""Bake 20 to 25 minutes or until pastry is puffed and brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=786763,www.cookbooks.com,"[""pastry"", ""Mozzarella cheese"", ""Ricotta cheese"", ""golden raisins"", ""walnuts"", ""ground cinnamon"", ""nutmeg"", ""California nectarines"", ""fresh California Bartlett"", ""orange marmalade""]"
Easy Mints,"[""1 (16 oz.) pkg. powdered sugar"", ""3 Tbsp. butter, softened"", ""3 1/2 Tbsp. evaporated milk"", ""1/4 to 1/2 tsp. peppermint or almond extract"", ""few drops food coloring""]","[""Combine all ingredients in a large bowl."", ""Knead in bowl until smooth."", ""Let the children roll into 1-inch balls and flatten on wax paper with tines of fork."", ""Let dry overnight."", ""Then store in airtight containers."", ""Makes about 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=2873,www.cookbooks.com,"[""powdered sugar"", ""butter"", ""milk"", ""peppermint"", ""coloring""]"
Curried Shrimp,"[""3 lb. medium shrimp"", ""9 c. water"", ""1/4 c. butter"", ""1 1/2 tsp. curry powder"", ""1/4 c. chopped fresh parsley"", ""1/2 c. chopped green bell pepper"", ""1/2 c. chopped celery"", ""5 Tbsp. flour"", ""1/2 tsp. garlic salt"", ""3/4 tsp. salt"", ""3 c. milk"", ""1 1/2 c. shredded Cheddar cheese"", ""1/4 c. chopped pimento""]","[""Drop shrimp into boiling water in saucepan."", ""Return to a boil; reduce heat."", ""Simmer for 3 to 5 minutes or until done to taste; drain and rinse with cold water."", ""Chill in refrigerator."", ""Peel and devein shrimp."", ""Melt butter in heavy saucepan over medium heat. Stir in curry powder, parsley, green pepper and celery."", ""Cook for 2 minutes, stirring occasionally."", ""Add flour, garlic salt and salt; mix well."", ""Cook for 1 minute, stirring constantly; reduce heat."", ""Stir in milk gradually."", ""Cook until thickened, stirring constantly."", ""Stir in cheese until melted."", ""Add shrimp and pimento. Heat to serving temperature, stirring constantly."", ""Yield:"", ""10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=504131,www.cookbooks.com,"[""shrimp"", ""water"", ""butter"", ""curry powder"", ""fresh parsley"", ""green bell pepper"", ""celery"", ""flour"", ""garlic salt"", ""salt"", ""milk"", ""Cheddar cheese"", ""pimento""]"
Stuffed Cabbage Rolls,"[""1 large head cabbage, cored"", ""1/2 c. water"", ""1 1/2 lb. ground beef"", ""1/2 c. finely chopped onion"", ""1/2 c. quick cooking rice"", ""1 egg"", ""1 tsp. Worcestershire sauce"", ""1/2 tsp. leaf basil"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 (8 oz.) can tomato sauce""]","[""Place cabbage in 2-quart glass casserole dish."", ""Pour water in bottom of dish."", ""Cover with plastic wrap."", ""Microwave on High for 8 to 10 minutes or until cabbage is partly cooked; set aside. Crumble ground beef in medium mixing bowl."", ""Stir in remaining ingredients, except tomato sauce."", ""Remove 12 cabbage leaves from partly cooked cabbage."", ""Place an equal amount of meat mixture in each leaf."", ""Roll up and secure with toothpick."", ""Place in 2-quart baking dish."", ""Cover with plastic wrap."", ""Microwave on High for 13 to 15 minutes."", ""Pour tomato sauce over cabbage rolls."", ""Recover and continue cooking on High for 2 to 3 minutes or until hot."", ""Let stand, covered, for 5 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=6494,www.cookbooks.com,"[""head cabbage"", ""water"", ""ground beef"", ""onion"", ""cooking rice"", ""egg"", ""Worcestershire sauce"", ""leaf basil"", ""salt"", ""pepper"", ""tomato sauce""]"
Chicken Pot Pie,"[""1 family size pkg. chicken, boiled and removed from bone (save broth)"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 1/2 cans chicken broth (use broth you saved)"", ""1 large onion"", ""1 large can Veg-All, drained"", ""1 small can string beans, drained""]","[""Place cut up chicken breast in baking pan."", ""Mix all ingredients together and pour over chicken, then add topping mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=622400,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""cream of celery soup"", ""chicken broth"", ""onion"", ""Veg-All"", ""string beans""]"
Easy Round Steak,"[""round steak"", ""salt and pepper"", ""brown gravy mix""]","[""Cut round steak into 2 or 3 inch pieces."", ""Tenderize and salt and pepper to taste."", ""Prepare brown gravy according to instructions on package and pour over steak."", ""Bake at 350\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=932242,www.cookbooks.com,"[""steak"", ""salt"", ""brown gravy mix""]"
Frosted Creams,"[""1 c. brown sugar"", ""3/4 c. Crisco"", ""2 eggs, beaten"", ""1/2 c. molasses"", ""1 c. instant coffee (hot water from tap)"", ""2 1/2 c. flour"", ""1 tsp. baking soda"", ""1 tsp. cloves"", ""1 tsp. cinnamon"", ""1 tsp. ginger"", ""1/4 tsp. salt"", ""1 c. raisins (soak in little hot water)""]","[""Beat eggs and add sugar, shortening, molasses and coffee. Beat. Add other dry ingredients and spread in large cookie sheet, 1/2-inches thick, and bake for 18 to 20 minutes (toothpick test) at 375\u00b0."", ""When cooled, frost with vanilla icing (powdered sugar and milk to consistency).""]",www.cookbooks.com/Recipe-Details.aspx?id=181352,www.cookbooks.com,"[""brown sugar"", ""Crisco"", ""eggs"", ""molasses"", ""instant coffee"", ""flour"", ""baking soda"", ""cloves"", ""cinnamon"", ""ginger"", ""salt"", ""raisins""]"
Cornbread,"[""1 1/2 c. white or yellow cornmeal"", ""1 c. whole wheat pastry flour"", ""1 c. unbleached white flour"", ""1 Tbsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""2 c. buttermilk or plain yogurt"", ""1/2 c. milk"", ""1/4 c. maple syrup or brown sugar"", ""2 large eggs, beaten"", ""1/4 c. butter, melted and cooled""]","[""Preheat oven to 350\u00b0."", ""Generously butter a 9 x 13 x 2-inch baking pan or a 12-inch cast iron skillet."", ""Sift the dry ingredients into a large bowl."", ""In another bowl, combine the wet ingredients and stir until mixed."", ""Fold the wet ingredients into the dry ingredients."", ""Smooth the batter into the baking pan or skillet and bake for 25 to 30 minutes, or until a knife inserted into the center comes out clean."", ""Allow the cornbread to cool for at least 10 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=57543,www.cookbooks.com,"[""white"", ""whole wheat pastry flour"", ""unbleached white flour"", ""baking powder"", ""baking soda"", ""salt"", ""buttermilk"", ""milk"", ""maple syrup"", ""eggs"", ""butter""]"
Overnight Chicken Casserole,"[""2 cans (10 3/4 oz.) condensed cream of mushroom soup"", ""2 1/2 c. milk"", ""1/2 lb. process American cheese, cubed"", ""4 c. chopped, cooked chicken"", ""1 (7 oz.) box macaroni"", ""3 hard-cooked eggs, chopped"", ""1/2 c. butter or margarine, melted and divided"", ""1 1/2 c. soft bread crumbs""]","[""In a large bowl combine soup, milk and cheese."", ""Add chicken, macaroni and eggs."", ""Stir in 1/4 cup melted butter."", ""Transfer to 13 x 9 x 2-inch baking dish."", ""Cover and refrigerate for 8 hours or overnight."", ""Toss the bread crumbs with remaining butter; sprinkle over casserole."", ""Bake, uncovered, at 350\u00b0 for 60 to 65 minutes or until bubbly and golden brown."", ""Yields 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=232857,www.cookbooks.com,"[""condensed cream"", ""milk"", ""American cheese"", ""chicken"", ""macaroni"", ""eggs"", ""butter"", ""bread crumbs""]"
Parmesan Chicken,"[""1/2 cup grated parmesan cheese"", ""1/4 cup dry bread crumbs"", ""1/4 tsp. each paprika, salt, pepper"", ""6 boneless chicken breast halves"", ""3 tbsp. melted butter""]","[""Mix cheese, crumbs and seasonings in plastic bag."", ""Dip chicken in butter-place in bag and shake until evenly coated."", ""Bake on greased cookie sheet at 400 degrees for 20-25 minutes or until cooked through.""]",www.cookbooks.com/Recipe-Details.aspx?id=37053,www.cookbooks.com,"[""parmesan cheese"", ""bread crumbs"", ""paprika"", ""chicken breast halves"", ""butter""]"
Lemon Bean Soup,"[""4 c. chicken broth"", ""1/2 c. thinly sliced carrots"", ""1/2 c. thinly sliced celery"", ""2 Tbsp. lemon juice"", ""1/2 tsp. lemon peel"", ""3 c. drained, cooked white beans"", ""2 Tbsp. chopped parsley"", ""1/8 tsp. pepper""]","[""Combine broth, carrots, celery, lemon juice and peel in saucepan."", ""Simmer covered until carrots are tender."", ""Stir in beans, parsley and pepper."", ""Heat and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=317985,www.cookbooks.com,"[""chicken broth"", ""carrots"", ""celery"", ""lemon juice"", ""lemon peel"", ""beans"", ""parsley"", ""pepper""]"
Cocktail Meatballs,"[""1 lb. lean hamburger meat"", ""1 tsp. garlic powder"", ""1 clove crushed garlic"", ""1 (12 oz.) bottle barbecue sauce"", ""1 (10 oz.) jar grape jelly""]","[""Mix hamburger, garlic powder and garlic clove."", ""Shape into small balls."", ""Pan-fry until well cooked; drain."", ""Mix barbecue sauce and jelly."", ""Add meatballs."", ""Heat mixture on medium heat, then reduce to low heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=415040,www.cookbooks.com,"[""lean hamburger"", ""garlic powder"", ""garlic"", ""barbecue sauce"", ""grape jelly""]"
Chicken And Rice Bake,"[""1 can Campbell's condensed cream of chicken and broccoli soup"", ""1 1/2 c. water"", ""3/4 c. uncooked long grain rice"", ""1 1/2 c. sliced mushrooms"", ""1 (2.8 oz.) can Durkee French fried onions"", ""4 chicken breast halves"", ""paprika"", ""pepper""]","[""In 3-quart oblong baking dish, combine soup, water, rice, mushrooms and 1/2 can onions."", ""Arrange chicken on rice mixture; sprinkle with paprika and pepper."", ""Bake at 375\u00b0 for 1 hour or until chicken is no longer pink."", ""Top with remaining onions."", ""Bake 3 minutes or until onions are golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=755562,www.cookbooks.com,"[""Campbell's condensed cream of chicken"", ""water"", ""long grain rice"", ""mushrooms"", ""onions"", ""chicken"", ""paprika"", ""pepper""]"
Yellow Squash Patties,"[""6 to 8 squash"", ""1 medium onion, chopped"", ""1 stick margarine, melted"", ""1 egg"", ""saltine crackers"", ""1 c. shredded cheese""]","[""Cook squash and onion until tender; drain thoroughly."", ""Add margarine and egg."", ""Mash with potato masher until well mixed."", ""Add cheese and enough cracker crumbs to hold mixture together."", ""Make into patties and brown on both sides in skillet with hot grease.""]",www.cookbooks.com/Recipe-Details.aspx?id=949198,www.cookbooks.com,"[""onion"", ""margarine"", ""egg"", ""crackers"", ""shredded cheese""]"
Festive Fruitcake,"[""2 c. water"", ""2 Tbsp. oil"", ""2 eggs"", ""2 (16.6 oz.) pkg. date bread mix or (15.4 oz.) nut bread mix"", ""2 c. chopped pecans"", ""2 c. raisins"", ""2 c. (12 to 13 oz.) candied cherries"", ""1 c. candied pineapple, cut up"", ""corn syrup (if desired)""]","[""Heat oven to 350\u00b0."", ""Grease and flour sides and bottom of tube pan."", ""In large bowl, combine water, oil and eggs."", ""Add remaining ingredients (except syrup)."", ""Stir by hand until combined."", ""Pour into prepared pan and bake 75 to 85 minutes or until toothpick comes out clean on low oven rack."", ""Cool in pan 30 minutes."", ""Loosen and remove from pan."", ""Cool completely."", ""Wrap to keep refrigerated (2 weeks) or freeze (3 months).""]",www.cookbooks.com/Recipe-Details.aspx?id=786681,www.cookbooks.com,"[""water"", ""oil"", ""eggs"", ""bread mix"", ""pecans"", ""raisins"", ""candied cherries"", ""candied pineapple"", ""corn syrup""]"
Bran Muffins,"[""1 (15 oz.) box Raisin Bran"", ""1 c. melted Crisco shortening"", ""3 c. white sugar"", ""4 eggs, beaten"", ""1 qt. buttermilk"", ""5 tsp. baking soda"", ""5 c. flour"", ""2 tsp. salt""]","[""Mix together by hand the first 5 ingredients (Raisin Bran, Crisco, white sugar, eggs and buttermilk)."", ""Blend flour, baking soda and salt together and add."", ""Mix well."", ""Bake at 400\u00b0 for 15 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=203868,www.cookbooks.com,"[""shortening"", ""white sugar"", ""eggs"", ""buttermilk"", ""baking soda"", ""flour"", ""salt""]"
Ginger Fruit Cups,"[""2 Tbsp. butter"", ""3/4 c. crushed gingersnap cookies"", ""1 Tbsp. sugar"", ""1 can fruit cocktail""]","[""Melt butter."", ""Stir in cookies and sugar."", ""Divide half of cookie mixture among 4 individual dessert dishes."", ""Spoon fruit on top."", ""Sprinkle with remaining cookie mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=298718,www.cookbooks.com,"[""butter"", ""cookies"", ""sugar"", ""fruit cocktail""]"
Tangy Baked Chicken,"[""4 skinless, boneless chicken breasts"", ""1/8 tsp. red pepper (or less)"", ""1/4 tsp. pepper"", ""1/4 c. Catalina dressing"", ""1 Tbsp. Dijon mustard"", ""1 tsp. Worcestershire sauce""]","[""Rinse chicken and pat dry."", ""Combine ingredients and spread over both sides of chicken."", ""Bake in shallow dish at 375\u00b0 for 30 minutes or until done."", ""Quick, easy and delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=271937,www.cookbooks.com,"[""skinless"", ""red pepper"", ""pepper"", ""dressing"", ""mustard"", ""Worcestershire sauce""]"
Chicken Spaghetti,"[""1/2 bell pepper, chopped"", ""3 stalks celery, chopped"", ""1 small onion, chopped"", ""1 1/2 c. chicken broth (bouillon)"", ""2 1/2 c. 2-inch spaghetti pieces"", ""2 cans mushroom soup"", ""1 lb. Velveeta cheese, chopped"", ""1 small jar pimento"", ""4 c. cooked chicken"", ""1/2 tsp. salt"", ""1/4 tsp. pepper""]","[""Cook vegetables in chicken broth until tender."", ""Cook spaghetti; drain."", ""Mix hot spaghetti with 2/3 chopped cheese."", ""Add soup, vegetables and broth, pimento, chicken, salt and pepper; mix well."", ""Put in 3-quart buttered casserole."", ""Top with remaining cheese."", ""Bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=629150,www.cookbooks.com,"[""bell pepper"", ""stalks celery"", ""onion"", ""chicken broth"", ""mushroom soup"", ""Velveeta cheese"", ""pimento"", ""chicken"", ""salt"", ""pepper""]"
Pull-Apart Coffee Cake,"[""4 cans refrigerated biscuits, cut each biscuit in 4"", ""about 3/4 c. sugar"", ""2 tsp. cinnamon"", ""few chopped pecans"", ""1 stick margarine"", ""1 c. light brown sugar""]","[""Put about 3/4 cup sugar and cinnamon in small paper bag."", ""Drop the cut biscuits in bag a few at a time and shake."", ""Stack in greased Bundt cake pan."", ""Sprinkle a few chopped pecans in cake pan before adding biscuits."", ""Melt one stick margarine with light brown sugar and pour over top."", ""Bake in 325\u00b0 oven for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=496988,www.cookbooks.com,"[""refrigerated biscuits"", ""sugar"", ""cinnamon"", ""pecans"", ""margarine"", ""light brown sugar""]"
Grandma'S Oatmeal Cookies,"[""2 c. flour"", ""1 1/2 c. sugar"", ""1 tsp. baking powder"", ""1/2 tsp. soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""2 c. rolled oats"", ""1 c. raisins"", ""1 c. salad oil"", ""2 eggs"", ""1/2 c. milk"", ""scant Tbsp. vanilla"", ""nuts (optional)""]","[""Sift first 6 ingredients together."", ""Put vanilla in bottom of cup."", ""Add enough milk to make 1/2 cup."", ""Stir salad oil, milk and eggs together."", ""Add to sifted ingredients, then stir well and add raisins and oats."", ""Drop from teaspoon on ungreased baking sheet. Bake at 375\u00b0 for 10 to 12 minutes."", ""Makes about 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=1035536,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""soda"", ""salt"", ""cinnamon"", ""rolled oats"", ""raisins"", ""salad oil"", ""eggs"", ""milk"", ""vanilla"", ""nuts""]"
Corn Casserole,"[""2 cans cream-style corn or 1 can creamed corn and 1 can whole kernel corn"", ""2 eggs, slightly beaten"", ""1/4 tsp. salt"", ""1 Tbsp. sugar"", ""1/2 c. water"", ""8 oz. sour cream"", ""1 c. yellow cornbread mix"", ""onion to taste"", ""bell pepper to taste (optional)"", ""1 stick margarine, melted""]","[""Mix all ingredients together well."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=678368,www.cookbooks.com,"[""cream-style"", ""eggs"", ""salt"", ""sugar"", ""water"", ""sour cream"", ""yellow cornbread"", ""onion"", ""bell pepper"", ""margarine""]"
Corn Cakes,"[""1/4 c. self-rising flour"", ""1 tsp. baking powder"", ""3/4 tsp. chili powder"", ""1/3 to 1/2 c. water (until good pancake consistency achieved)"", ""3/4 c. corn meal"", ""1/2 tsp. salt"", ""1 egg, beaten slightly""]","[""Combine all ingredients."", ""Pour 4 inch circles on hot griddle and cook until golden brown."", ""Serve topped with chili, lettuce, tomatoes, grated cheese, sour cream, taco sauce, onions and black olives (any topping you desire).""]",www.cookbooks.com/Recipe-Details.aspx?id=622835,www.cookbooks.com,"[""flour"", ""baking powder"", ""chili powder"", ""water"", ""corn meal"", ""salt"", ""egg""]"
Pretzels,"[""1 1/2 C. warm water"", ""1 pkg. dry yeast"", ""1/2 tsp sugar"", ""4 1/2 C. flour"", ""1 egg, beaten"", ""coarse salt""]","[""Mix water, yeast and sugar;"", ""let stand 15 minutes."", ""Mix in flour and knead 10 minutes."", ""Preheat oven 5 minutes to warm; turn oven off"", ""Place mixture in greased bowl. cover. Place in warmed oven 1 hour until mixture doubles."", ""When doubled in volume, twist into pretzels."", ""Place on greased cookie sheet."", ""Spread thin coat of egg on each pretzel."", ""Sprinkle with coarse salt."", ""Bake in 475 degrees for 12 to 15 minutes."", ""Yield 2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=147527,www.cookbooks.com,"[""water"", ""yeast"", ""sugar"", ""flour"", ""egg"", ""salt""]"
Round Steak Bake,"[""2 lb. boneless round steak"", ""1 1/2 oz. pkg. onion soup mix""]","[""Spread onion soup mix over one-half of round steak."", ""Fold over."", ""Wrap securely in foil."", ""Bake at 350\u00b0 for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=200909,www.cookbooks.com,"[""boneless round steak"", ""onion soup mix""]"
Fudge Brownie Trifle,"[""1 (19.8 oz.) box brownie mix"", ""1/2 c. Kahlua"", ""1 large box instant chocolate pudding mix"", ""1 (12 oz.) carton whipped topping"", ""6 (1.4 oz.) Heath bars, crushed""]","[""Fix brownie mix."", ""Prick while warm and drizzle with Kahlua. Allow to cool, then crumble."", ""Fix pudding, omitting chilling. Layer in 3-quart clear dish, 1/3 brownie, 1/3 pudding, 1/3 whipped topping and 1/3 Heath bars."", ""Repeat 2 times."", ""Chill 8 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=800094,www.cookbooks.com,"[""brownie mix"", ""Kahlua"", ""chocolate pudding""]"
Gourmet Potatoes,"[""8 large baking potatoes, boiled in jackets, cooked and grated"", ""1 medium onion"", ""1/2 c. margarine"", ""2 c. shredded Cheddar cheese"", ""2 c. sour cream"", ""salt and pepper to taste""]","[""Melt margarine."", ""Cook onions until soft."", ""Mix together Cheddar cheese and sour cream."", ""Add onions, salt, pepper and potatoes. Mixture will be stiff."", ""Place into large casserole dish."", ""Bake for 45 minutes at 400\u00b0 or until top is brown."", ""This is best made ahead of time and let set, then cool."", ""Good warmed over and easily halved for smaller families.""]",www.cookbooks.com/Recipe-Details.aspx?id=581128,www.cookbooks.com,"[""baking potatoes"", ""onion"", ""margarine"", ""Cheddar cheese"", ""sour cream"", ""salt""]"
5 Flavor Cake,"[""2 sticks butter or margarine"", ""1/2 c. shortening"", ""3 c. sugar"", ""5 eggs, well beaten"", ""3 c. plain flour"", ""1/2 tsp. baking powder"", ""1 c. milk"", ""1 tsp. coconut extract"", ""1 tsp. rum extract"", ""1 tsp. butter extract"", ""1 tsp. lemon extract"", ""1 tsp. vanilla extract""]","[""Cream"", ""butter,\tshortening"", ""and"", ""sugar\tuntil light and fluffy."", ""Add"", ""eggs\tand"", ""beat"", ""well."", ""Combine flour and baking powder and\tadd to creamed mixture with milk."", ""Stir in flavorings. Bake"", ""in"", ""10-inch\ttube"", ""pan"", ""at 325\u00b0 for 1 hour and 30 minutes. Cool in pan 10 minutes before turning out onto rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=590572,www.cookbooks.com,"[""butter"", ""shortening"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""milk"", ""coconut extract"", ""rum"", ""butter"", ""lemon extract"", ""vanilla extract""]"
Cream Of Potato Soup,"[""2 to 3 c. peeled diced potatoes"", ""1 small onion, diced"", ""1 stalk celery, diced"", ""salt and pepper to taste"", ""2 c. milk"", ""2 Tbsp. flour""]","[""In enough water to cover well, cook potatoes, onion and celery in glass casserole safe for microwave, until tender, about 6 to 8 minutes."", ""Make thickening of flour, salt and pepper mixed with half of milk and add to cooked mixture."", ""Cook for additional 5 minutes until soup consistency."", ""Add remaining milk and heat until warm, if necessary.""]",www.cookbooks.com/Recipe-Details.aspx?id=890001,www.cookbooks.com,"[""potatoes"", ""onion"", ""celery"", ""salt"", ""milk"", ""flour""]"
Cold Day Soup,"[""1 1/2 lb. ground beef"", ""1/3 sweet onion, chopped coarsely"", ""3 cans plain stewed tomatoes"", ""1/2 small can tomato paste"", ""3 stalks celery, chopped"", ""1 c. frozen corn"", ""1/2 tsp. onion powder"", ""1 tsp. seasoned salt"", ""1/2 tsp. celery salt"", ""2 Tbsp. parsley"", ""1 tsp. crushed basil""]","[""In Dutch oven or large pot, brown meat and onions; drain."", ""Add tomatoes and seasonings; bring to a boil."", ""Add corn and celery. Reduce to simmer, cover, stir occasionally."", ""Cook at least 1/2 hour but best if simmered longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=266951,www.cookbooks.com,"[""ground beef"", ""sweet onion"", ""tomatoes"", ""tomato paste"", ""stalks celery"", ""frozen corn"", ""onion powder"", ""salt"", ""celery salt"", ""parsley"", ""basil""]"
Cornbread Dressing,"[""1 c. corn meal"", ""2/3 c. sweet milk"", ""3 eggs"", ""1/2 c. chopped onions"", ""1/2 c. chopped celery"", ""1/3 c. butter"", ""1/2 tsp. pepper"", ""1 1/4 c. chicken broth""]","[""Heat oven to 425\u00b0."", ""Grease and heat in oven a small No. 5 skillet."", ""Break 1 egg in bowl; beat with fork until frothy."", ""Add corn meal and sweet milk."", ""Bake for 25 minutes, crumble when cool. Brown lightly chopped onions and celery in butter."", ""Add crumbled cornbread, 2 eggs (beaten) and pepper."", ""Moisten with 1 1/4 cups chicken broth."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=711825,www.cookbooks.com,"[""corn meal"", ""sweet milk"", ""eggs"", ""onions"", ""celery"", ""butter"", ""pepper"", ""chicken broth""]"
Cowboy Cookies,"[""2 c. flour"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1/2 tsp. baking powder"", ""1 c. oleo"", ""1 c. white sugar"", ""1 c. brown sugar, packed"", ""2 eggs"", ""2 c. quick oats"", ""1 tsp. vanilla"", ""1 pkg. chocolate chips"", ""1 c. nuts""]","[""Sift together flour, soda, salt and baking powder."", ""Add remainder of ingredients, mixing well after each."", ""Drop by spoonful on ungreased baking sheet."", ""Bake 15 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=195134,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""baking powder"", ""oleo"", ""white sugar"", ""brown sugar"", ""eggs"", ""oats"", ""vanilla"", ""chocolate chips"", ""nuts""]"
Striped Delight,"[""1 1/2 c. cookie crumbs"", ""1/4 c. sugar"", ""1/3 c. melted butter"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1/4 c. sugar"", ""2 Tbsp. milk"", ""1 (8 oz.) container Cool Whip"", ""2 (4 serving) pkg. Jell-O instant pudding"", ""3 1/2 c. cold milk""]","[""Combine crumbs, 1/4 cup sugar and melted butter."", ""Press firmly into bottom of 13 x 9-inch pan; chill 5 minutes."", ""Beat cream cheese with sugar and 2 tablespoons milk until smooth."", ""Fold in half the whipped topping."", ""Spread over crust. Prepare pudding as directed on package, using 3 1/2 cups milk; pour over cream cheese layer."", ""Chill several hours or overnight."", ""Spread remaining whipped topping over pudding.""]",www.cookbooks.com/Recipe-Details.aspx?id=361564,www.cookbooks.com,"[""cookie crumbs"", ""sugar"", ""butter"", ""cream cheese"", ""sugar"", ""milk"", ""cold milk""]"
Oven-Browned Potatoes,"[""4 medium baking potatoes, peeled, halved lengthwise"", ""1/3 c. margarine or butter"", ""1/2 tsp. garlic powder"", ""2 Tbsp. grated Parmesan cheese"", ""2 Tbsp. dry bread crumbs""]","[""Heat oven to 350\u00b0."", ""Generously grease 13 x 9-inch baking dish. Cut deep slits in rounded side of potatoes at 1/4-inch intervals. Place potatoes, slit side up, in greased dish."", ""Melt margarine in small saucepan."", ""Stir in garlic powder."", ""Spoon margarine mixture evenly over potatoes."", ""Bake at 350\u00b0 for 40 minutes."", ""Baste potatoes with melted margarine from bottom of dish."", ""Sprinkle with Parmesan cheese and bread crumbs."", ""Bake 10 to 20 minutes more until potatoes are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=650601,www.cookbooks.com,"[""baking potatoes"", ""margarine"", ""garlic powder"", ""Parmesan cheese"", ""bread crumbs""]"
Cream Cheese Brownies,"[""1 (4 oz.) pkg. Baker's German's sweet chocolate"", ""5 Tbsp. butter"", ""1 (3 oz.) pkg. cream cheese"", ""1 c. granulated sugar"", ""3 eggs"", ""1 Tbsp. flour"", ""1/2 c. flour"", ""1/4 tsp. salt"", ""1/2 c. chopped walnuts (optional)"", ""1/2 tsp. baking powder"", ""1 1/2 tsp. vanilla extract"", ""1/4 tsp. almond extract""]","[""Melt chocolate and 3 tablespoons butter over very low heat. Cool."", ""Cream 2 tablespoons butter with cream cheese and gradually add 1/4 cup sugar."", ""Cream until fluffy."", ""Beat in 1 egg, 1 tablespoon flour and 1/2 teaspoon vanilla."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=866366,www.cookbooks.com,"[""chocolate"", ""butter"", ""cream cheese"", ""sugar"", ""eggs"", ""flour"", ""flour"", ""salt"", ""walnuts"", ""baking powder"", ""vanilla extract"", ""almond extract""]"
Broccoli Salad,"[""3 c. broccoli, cut into bite size"", ""1 red onion"", ""1 c. Cheddar cheese, grated"", ""6 slices bacon, cooked and crumbled""]","[""Combine all ingredients. This is best when used with Broccoli Dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=239804,www.cookbooks.com,"[""broccoli"", ""red onion"", ""Cheddar cheese"", ""bacon""]"
Chili,"[""1 bag Frito-Lay chips"", ""2 c. prepared Minute rice"", ""1 can chili or homemade chili""]","[""This is great for the kids!"", ""Let them put it together themselves."", ""On plate, place small portion of Frito-Lay chips; cover with rice and ladle chili over top.""]",www.cookbooks.com/Recipe-Details.aspx?id=460,www.cookbooks.com,"[""rice"", ""chili""]"
Italian Roasted Potatoes,"[""6 potatoes"", ""1/2 onion, sliced"", ""2 stalks celery, chopped"", ""1 Tbsp. parsley, minced"", ""3 cloves garlic, minced"", ""1 Tbsp. chicken bouillon"", ""paprika"", ""salt and pepper"", ""1/4 c. oil""]","[""Peel and cut potatoes lengthwise in quarters."", ""Place in roaster with onion, celery, parsley and bouillon, mixing well. Add paprika, salt and pepper, again mixing well to taste."", ""Add oil."", ""Roast at 350\u00b0, turning several times until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079582,www.cookbooks.com,"[""potatoes"", ""onion"", ""stalks celery"", ""parsley"", ""garlic"", ""chicken bouillon"", ""paprika"", ""salt"", ""oil""]"
Broccoli Salad,"[""1 head broccoli, cut into flowerets"", ""1 head cauliflower, cut into flowerets"", ""1 pkg. frozen peas, thawed and drained"", ""1 c. celery, sliced"", ""2 bunches green onions, chopped"", ""1 (8 oz.) carton sour cream"", ""1 c. mayonnaise"", ""2 pkg. Ranch dressing mix""]","[""In large bowl, mix together vegetables."", ""In small bowl, mix mayonnaise, sour cream and dressing mix."", ""Pour over vegetables and mix well."", ""Refrigerate several hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=365149,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""frozen peas"", ""celery"", ""green onions"", ""sour cream"", ""mayonnaise""]"
Crock-Pot Clam Chowder,"[""2 cans Campbell's potato soup"", ""2 cans Campbell's clam chowder"", ""1 can minced clams"", ""1 medium to large onion"", ""1 pt. half and half""]","[""Saute onion and add rest of the ingredients."", ""Cook in crock-pot on slow for 3 to 4 hours; stir occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=762488,www.cookbooks.com,"[""Campbell's"", ""Campbell's clam chowder"", ""clams"", ""onion""]"
Party Mix,"[""3 c. small cheese crackers"", ""3 c. oyster crackers"", ""2 c. bite size pretzel nuggets"", ""1 packet dry Ranch style buttermilk salad dressing"", ""1/2 tsp. dill weed""]","[""Put the ingredients into a plastic bag and shake."", ""Then add 1/4 cup cooking oil."", ""Shake again."", ""Makes 8 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=1014581,www.cookbooks.com,"[""small cheese crackers"", ""oyster crackers"", ""bite size pretzel nuggets"", ""packet"", ""dill weed""]"
Barbara Knowles' Bavarian Cream Pie,"[""1 1/2 c. crushed Keebler icebox cookies"", ""1/4 c. melted butter""]","[""Mix together."", ""Press into pie plate and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=919561,www.cookbooks.com,"[""cookies"", ""butter""]"
Strawberry Pie,"[""1 1/2 qt. fresh strawberries"", ""1/2 c. water"", ""1 c. sugar"", ""2 1/2 Tbsp. cornstarch"", ""1 Tbsp. oleo"", ""red food coloring""]","[""Stir together sugar and cornstarch. Crush 1/2 quart of the berries and combine with water, sugar and cornstarch in a saucepan."", ""Bring to a boil and boil until clear (about 2 minutes). Add oleo and enough red food coloring to give an attractive bright color."", ""Place 1 quart strawberries in baked pie shell. When boiled mixture cools, pour over strawberries."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=199274,www.cookbooks.com,"[""fresh strawberries"", ""water"", ""sugar"", ""cornstarch"", ""oleo"", ""red food coloring""]"
Taco Soup,"[""2 lb. lean ground beef"", ""2 pkg. taco seasoning"", ""2 cans stewed tomatoes"", ""2 cans whole kernel corn"", ""1 large onion, chopped"", ""1 can pinto beans"", ""1 can pinto beans with jalapenos"", ""garlic to taste""]","[""Bring all to boil; reduce heat and simmer for 45 minutes. Soooo easy and good."", ""Serve with hot cornbread."", ""Serves 15.""]",www.cookbooks.com/Recipe-Details.aspx?id=496735,www.cookbooks.com,"[""lean ground beef"", ""taco seasoning"", ""tomatoes"", ""whole kernel corn"", ""onion"", ""pinto beans"", ""pinto beans"", ""garlic""]"
Layered Brownies,"[""1/2 stick margarine (4 Tbsp.)"", ""1 c. sugar"", ""4 eggs, well beaten"", ""1 can chocolate syrup"", ""1 c. flour"", ""1/2 tsp. salt"", ""1 tsp. vanilla""]","[""Cream margarine and sugar together."", ""Add eggs and beat well. Add chocolate syrup."", ""Gradually add flour and salt and beat."", ""Add vanilla."", ""Bake in a 9 x 13-inch pan that has been greased and floured."", ""Bake for 30 minutes at 350\u00b0."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=149765,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""chocolate syrup"", ""flour"", ""salt"", ""vanilla""]"
Sausage Bean Supper,"[""1 c. dried lima beans"", ""3 c. water"", ""1 lb. pork sausage"", ""1/2 c. chopped onion"", ""1/2 c. chopped celery"", ""1/4 c. chopped green pepper"", ""1 (16 oz.) can whole tomatoes, chopped coarsely"", ""1/2 c. tomato sauce"", ""1/4 tsp. salt"", ""1/8 tsp. pepper""]","[""Sort and wash lima beans."", ""Put in a large saucepan with 3 cups water."", ""Bring to a boil."", ""Cook 2 minutes."", ""Remove from heat, cover and let soak 1 hour."", ""Place beans over medium heat until tender. Add more water if necessary."", ""Combine sausage, onion, celery and green pepper in a large skillet."", ""Cook until sausage is brown. Stir into crumbles; drain."", ""Add seasoning."", ""Stir well."", ""Spoon into lightly greased 2-quart casserole dish."", ""Bake at 350\u00b0 for 20 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=222521,www.cookbooks.com,"[""beans"", ""water"", ""pork sausage"", ""onion"", ""celery"", ""green pepper"", ""tomatoes"", ""tomato sauce"", ""salt"", ""pepper""]"
Dream Bars,"[""1/2 c. soft butter"", ""1/2 c. light brown sugar"", ""1 c. flour"", ""2 eggs (well beaten)"", ""1 c. brown sugar"", ""2 Tbsp. flour"", ""1 tsp. Griffin's Vanilla"", ""1 c. chopped nuts"", ""1/4 tsp. salt""]","[""Mix first 3 ingredients with pastry blender or fork until crumbly."", ""Spread in 8x8 pan."", ""Bake 10 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=30968,www.cookbooks.com,"[""butter"", ""light brown sugar"", ""flour"", ""eggs"", ""brown sugar"", ""flour"", ""Griffin's Vanilla"", ""nuts"", ""salt""]"
Saucy Beef,"[""1 c. water"", ""3 Tbsp. currant jelly"", ""2 Tbsp. lemon juice"", ""1 pkg. frozen vegetables"", ""1 pkg. instant gravy mix"", ""1 lb. stew meat""]","[""Brown stew beef cubes with chopped onions."", ""Add the rest of ingredients."", ""Heat to boiling."", ""Simmer about 10 minutes."", ""Serve with rice, noodles or mashed potatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=798203,www.cookbooks.com,"[""water"", ""currant jelly"", ""lemon juice"", ""frozen vegetables"", ""instant gravy mix"", ""stew meat""]"
Chocolate Bread Pudding,"[""10 cold biscuits"", ""4 c. milk"", ""3 eggs, beaten"", ""1 c. sugar"", ""1/2 c. cocoa"", ""1/2 c. flour"", ""2 tsp. vanilla""]","[""Crumb biscuits in large mixing bowl."", ""Pour milk over crumbs and let set for 1 hour."", ""Add remaining ingredients and mix well. Pour in 12 x 13-inch slightly greased baking dish."", ""Bake at 325\u00b0 for 45 minutes or until well done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059806,www.cookbooks.com,"[""cold"", ""milk"", ""eggs"", ""sugar"", ""cocoa"", ""flour"", ""vanilla""]"
Stew E Z,"[""2 lb. stew meat"", ""potatoes"", ""carrots"", ""onion"", ""1 small can tomatoes"", ""beef or chicken bouillon (if wanted)""]","[""Brown meat (dredge in flour with salt and pepper)."", ""Have water boiling."", ""Add browned meat."", ""(Browning the meat gives the flavor.) Simmer 4 to 5 hours or until tender."", ""Add quartered potatoes, carrots, onion and can of tomatoes."", ""Season with salt and pepper. Add a couple packages of beef bouillon."", ""Continue simmering until vegetables are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1057510,www.cookbooks.com,"[""stew meat"", ""potatoes"", ""carrots"", ""onion"", ""tomatoes"", ""beef""]"
Brown Rice,"[""1 c. white rice"", ""1 can beef broth (bouillon)"", ""1 can consomme (beef)"", ""1 stick margarine"", ""salt"", ""pepper""]","[""Place white rice in casserole dish."", ""Put in the can of beef broth and consomme."", ""Add salt, pepper and pats of margarine."", ""Mix together."", ""Put in oven at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=329730,www.cookbooks.com,"[""white rice"", ""beef broth"", ""margarine"", ""salt"", ""pepper""]"
Smithville Kentucky Pie,"[""1 stick butter, melted"", ""1/2 c. brown sugar (dark)"", ""1/2 c. white sugar"", ""1 c. light corn syrup"", ""4 eggs"", ""1 Tbsp. orange extract"", ""1/2 c. chocolate chips"", ""1 c. chopped pecans"", ""1/4 c. flour""]","[""Beat eggs; add butter, sugar, corn syrup and flour."", ""Beat gently."", ""Fold in all other ingredients."", ""Bake at 350\u00b0 for 45 to 50 minutes."", ""Do not overbake!""]",www.cookbooks.com/Recipe-Details.aspx?id=303860,www.cookbooks.com,"[""butter"", ""brown sugar"", ""white sugar"", ""light corn syrup"", ""eggs"", ""orange extract"", ""chocolate chips"", ""pecans"", ""flour""]"
Sausage Breakfast Bake,"[""2 c. pancake mix"", ""1 1/4 c. milk"", ""2 eggs"", ""2 Tbsp. oil"", ""1 (14 oz.) jar spiced apple rings"", ""1 (8 oz.) pkg. brown and serve sausage links""]","[""Combine pancake mix, milk, eggs and oil."", ""Beat until smooth. Pour into greased 13 x 9-inch pan."", ""Drain apple rings."", ""Arrange apple rings and sausages (cut crosswise) so mixture can be cut into squares."", ""Bake in a 350\u00b0 oven for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=896712,www.cookbooks.com,"[""pancake mix"", ""milk"", ""eggs"", ""oil"", ""apple rings"", ""brown and serve sausage""]"
Tortilla Roll-Ups,"[""1 pkg. cream cheese (soft)"", ""1 c. sour cream"", ""2 Tbsp. picante sauce"", ""2 to 3 green onions, chopped"", ""1 small can green chilies"", ""salt, pepper and garlic to taste"", ""flour tortillas""]","[""Blend together first 6 ingredients. Spread onto flour tortillas; roll up tortillas and place seam side down in a Tupperware container. Refrigerate overnight. Slice before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=79503,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""picante sauce"", ""green onions"", ""green chilies"", ""salt"", ""flour tortillas""]"
Savory Pork Chops,"[""6 to 8 center cut pork chops"", ""1 (10 oz.) can cream of mushroom soup"", ""1 (10 oz.) can beef bouillon"", ""1/8 tsp. coarse ground black pepper"", ""1 (8 oz.) box medium egg noodles or 3 c. cooked rice""]","[""Preheat oven to 350\u00b0."", ""Brown chops in large frying pan; drain well."", ""Place in 9 x 13-inch Pyrex dish."", ""Mix soups and pour over chops."", ""Sprinkle with pepper."", ""Cover with heavy-duty foil and bake for 45 to 50 minutes."", ""Remove foil during last 10 minutes. Serve chops with cooked noodles or rice."", ""Serves 6 to 8."", ""Chops may be browned and topped with sauce prior to baking."", ""Refrigerate until ready to bake."", ""Do not add salt!""]",www.cookbooks.com/Recipe-Details.aspx?id=471672,www.cookbooks.com,"[""center"", ""cream of mushroom soup"", ""beef bouillon"", ""coarse ground black pepper"", ""egg noodles""]"
Brownies,"[""2 Tbsp. cocoa"", ""1 c. sugar"", ""3/4 c. self-rising flour"", ""1 stick butter"", ""2 eggs"", ""1/2 tsp. vanilla"", ""pinch of salt"", ""1/2 c. pecans""]","[""Mix all"", ""ingredients"", ""and"", ""pour"", ""in greased 9 x 13-inch pan. Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=215863,www.cookbooks.com,"[""cocoa"", ""sugar"", ""flour"", ""butter"", ""eggs"", ""vanilla"", ""salt"", ""pecans""]"
Bite-Sized Stuffies,"[""1 loaf bread dough, thawed"", ""36 cubes ham, cheese, shrimp, etc.""]","[""Let dough rise slightly."", ""Divide into thirds, then divide each third into 12 pieces."", ""Shape each piece around the meat or cheese and seal well."", ""Place on greased cookie sheet."", ""Cover; let rise in warm place until doubled in size, 30 to 60 minutes."", ""Bake at 400\u00b0 for 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=494526,www.cookbooks.com,"[""bread"", ""shrimp""]"
Arctic Salad Squares,"[""2 (8 oz.) pkg. cream cheese"", ""3 Tbsp. mayonnaise"", ""1/4 c. sugar"", ""1 can whole cranberries"", ""1 (20 oz.) can crushed pineapple"", ""1 c. chopped nuts"", ""1 (16 oz.) carton Cool Whip""]","[""Soften cream cheese; add mayonnaise, sugar, cranberries and pineapple."", ""Stir well."", ""Add nuts and Cool Whip."", ""Pour into pan or bowl and freeze."", ""Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=937668,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""sugar"", ""cranberries"", ""pineapple"", ""nuts""]"
Chocolate Chip Cookies,"[""1 c. Crisco"", ""1 c. brown sugar"", ""1/2 c. white sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 (12 oz.) pkg. milk chocolate chips""]","[""Cream shortening and sugars together."", ""Stir in eggs and vanilla."", ""Add flour, soda and salt."", ""Mix thoroughly."", ""Add chocolate chips."", ""Bake at 375\u00b0."", ""Drop by spoonful on greased cookie sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=1037889,www.cookbooks.com,"[""Crisco"", ""brown sugar"", ""white sugar"", ""eggs"", ""vanilla"", ""flour"", ""soda"", ""salt"", ""milk chocolate chips""]"
No Knead Bread,"[""4 Tbsp. dry yeast"", ""2/3 c. lukewarm water"", ""2 Tbsp. honey"", ""5 c. whole wheat flour"", ""3 Tbsp. molasses"", ""2/3 c. lukewarm water"", ""1/2 Tbsp. salt"", ""1/3 c. wheat germ"", ""1 1/3 c. lukewarm water"", ""1/2 Tbsp. butter"", ""1 Tbsp. sesame seed""]","[""Sprinkle yeast over 2/3 cup lukewarm water."", ""Add the honey. Leave to \""work\"" while preparing the dough.""]",www.cookbooks.com/Recipe-Details.aspx?id=608313,www.cookbooks.com,"[""yeast"", ""water"", ""honey"", ""whole wheat flour"", ""molasses"", ""water"", ""salt"", ""germ"", ""water"", ""butter"", ""sesame seed""]"
Baked Corn,"[""2 cans corn"", ""2 Tbsp. flour"", ""1/2 c. sugar"", ""2 eggs"", ""1/2 c. milk"", ""1/4 to 1/2 c. melted butter""]","[""Stir all ingredients except butter in bowl or an 8 x 8-inch pan. Pour melted butter on top. Bake at 425\u00b0 for 40 minutes, uncovered, for the last 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=826736,www.cookbooks.com,"[""corn"", ""flour"", ""sugar"", ""eggs"", ""milk"", ""butter""]"
Turtle Cake,"[""1 box German chocolate cake mix"", ""1 (14 oz.) bag caramels (48 Kraft caramels), unwrapped"", ""1/2 c. Milnot condensed milk"", ""1 c. chocolate chips (6 oz.; optional)"", ""1 c chopped pecans"", ""3/4 stick butter""]","[""Mix cake as box directions."", ""Place 1/2 of batter in 9 x 12-inch pan."", ""Bake for 15 minutes at 350\u00b0."", ""Melt caramels with 1/2 cup Milnot and 3/4 stick butter."", ""Pour over cake."", ""Spread nuts over caramel mixture (also chocolate chips, if used)."", ""Spread remaining batter on top and bake for 20 minutes."", ""Spread with chocolate icing or dust with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=466897,www.cookbooks.com,"[""chocolate cake"", ""caramels"", ""condensed milk"", ""chocolate chips"", ""pecans"", ""butter""]"
Rice Dressing,"[""3/4 c. cooking oil"", ""3 lb. chicken gizzards, chopped"", ""1/4 lb. ground beef"", ""1/4 lb. ground pork"", ""3/4 c. chopped bell pepper"", ""1 c. chopped onion"", ""1 c. chopped celery"", ""2 c. cooked rice"", ""5 c. water"", ""1 c. chopped onion tops"", ""1/2 c. parsley"", ""salt and pepper to taste""]","[""Brown gizzards in oil real well."", ""Add pork and beef and brown. Add dabs of water at intervals to prevent burning until pork and beef is brown."", ""Add bell pepper, onion and celery."", ""Season with salt and pepper to taste."", ""Add 1 to 2 cups of water and simmer for about an hour."", ""Then add cooked rice and mix thoroughly."", ""Add onions and parsley and simmer for about 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=210685,www.cookbooks.com,"[""cooking oil"", ""chicken gizzards"", ""ground beef"", ""ground pork"", ""bell pepper"", ""onion"", ""celery"", ""rice"", ""water"", ""onion tops"", ""parsley"", ""salt""]"
Thousand Isle Dressing,"[""1 c. Hellmann's mayonnaise"", ""1/2 c. catsup"", ""2 Tbsp. sweet pickle relish"", ""1/2 c. sugar"", ""1/4 tsp. Worcestershire sauce"", ""1/4 tsp. garlic powder""]","[""Combine mayonnaise and catsup."", ""Add pickle relish, sugar and Worcestershire sauce."", ""Refrigerate in covered glass jar."", ""Makes 1 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=324747,www.cookbooks.com,"[""mayonnaise"", ""catsup"", ""sweet pickle relish"", ""sugar"", ""Worcestershire sauce"", ""garlic powder""]"
Baked Stew,"[""2 lb. lean stew"", ""2 c. onions, diced"", ""2 c. potatoes, quartered"", ""2 c. carrots, cut in chunks"", ""2 c. celery, cut large"", ""1 (4 oz.) can mushrooms"", ""2 tsp. salt"", ""1/2 tsp. pepper"", ""5 Tbsp. tapioca"", ""1 tsp. sugar"", ""3 c. V-8 juice""]","[""Place in Dutch oven with tight fitting lid in the order listed."", ""Bake at 250\u00b0 for 5 hours."", ""(No browning necessary."", ""When done, gravy is brown and thick.)""]",www.cookbooks.com/Recipe-Details.aspx?id=697756,www.cookbooks.com,"[""lean stew"", ""onions"", ""potatoes"", ""carrots"", ""celery"", ""mushrooms"", ""salt"", ""pepper"", ""tapioca"", ""sugar""]"
Mommy'S Peanut Butter Frosting,"[""2/3 c. margarine"", ""1 c. powdered sugar"", ""1/2 c. creamy peanut butter"", ""1 box powdered sugar""]","[""Cream butter, peanut butter and 1 cup powdered sugar until smooth."", ""Add additional powdered sugar to reach desired consistency, usually about another cup and a half."", ""Frosts a 2-layer cake."", ""Best on devil's food cake!""]",www.cookbooks.com/Recipe-Details.aspx?id=780265,www.cookbooks.com,"[""margarine"", ""powdered sugar"", ""peanut butter"", ""powdered sugar""]"
Impossible Coconut Pie,"[""2 c. milk"", ""1/2 c. margarine or butter"", ""1 1/2 tsp. vanilla"", ""4 eggs"", ""1 c. flaked or shredded coconut"", ""3/4 c. sugar"", ""1/2 c. Bisquick baking mix""]","[""Heat oven to 350\u00b0."", ""Grease pie plate (9 x 1 1/4 or 10 x 1 1/2-inch)."", ""Place all ingredients in blender container."", ""Cover and blend on high 15 seconds."", ""Pour into plate."", ""Bake until knife inserted in center comes out clean, 50 to 55 minutes; cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=525978,www.cookbooks.com,"[""milk"", ""margarine"", ""vanilla"", ""eggs"", ""coconut"", ""sugar"", ""Bisquick baking mix""]"
Haystacks,"[""1 large (5 oz.) can chow mein noodles"", ""1 pkg. butterscotch drops (morsels)""]","[""Melt morsels in microwave or on low heat."", ""Mix noodles into mixture."", ""Stir."", ""Drop by spoonfuls onto wax paper to dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=331270,www.cookbooks.com,"[""noodles"", ""butterscotch drops""]"
Coffee Can Ice Cream,"[""1 c. milk"", ""1 c. whipping cream"", ""1/2 c. sugar"", ""1/2 tsp. vanilla extract"", ""nuts or small pieces of fruit (if desired)"", ""rock salt"", ""crushed ice""]","[""Combine first 5 ingredients in a clean 1 pound coffee can with a tight fitting plastic lid."", ""For extra security, tape the lid to the can."", ""Place the 1 pound can inside a 3 pound coffee can with a tight fitting lid."", ""Pack the crushed ice around the smaller can. Pour almost 1 cup rock salt over the ice."", ""Put the lid on the 3 pound can."", ""Roll the can back and forth on the floor or the sidewalk for 10 minutes."", ""Remove the inside can carefully, making sure no salt solution drops into the ice cream."", ""Stir the ice cream mixture with a rubber spatula."", ""Replace the lid."", ""Drain the ice water and place cans inside each other."", ""Pack with more ice and salt."", ""Roll back and forth 5 more minutes."", ""Makes about 3 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=538401,www.cookbooks.com,"[""milk"", ""whipping cream"", ""sugar"", ""vanilla extract"", ""nuts"", ""salt"", ""crushed ice""]"
Blueberry Tea Cake,"[""1 egg"", ""2/3 c. sugar"", ""1 1/2 c. flour"", ""2 tsp. baking powder"", ""1/4 tsp. cinnamon"", ""3/4 tsp. salt"", ""1/3 c. milk"", ""3 Tbsp. butter, melted"", ""1 tsp. vanilla"", ""1 c. blueberries"", ""2 tsp. sugar""]","[""Grease 1 1/2-quart shallow baking dish."", ""Beat with wooden spoon."", ""Beat egg."", ""Beat in 2/3 cup sugar."", ""Add dry ingredients to sugar mixture alternately with milk."", ""Beat well."", ""Add butter and vanilla; beat."", ""Fold in blueberries."", ""Pour batter in pan and sprinkle with sugar."", ""Bake 25 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=907240,www.cookbooks.com,"[""egg"", ""sugar"", ""flour"", ""baking powder"", ""cinnamon"", ""salt"", ""milk"", ""butter"", ""vanilla"", ""blueberries"", ""sugar""]"
Oatmeal Cake,"[""1 1/2 c. boiling water"", ""1 c. oatmeal"", ""1 c. white sugar"", ""1 c. brown sugar"", ""1 1/2 c. self-rising flour"", ""1 tsp. nutmeg"", ""1/2 tsp. allspice"", ""1 tsp. vanilla"", ""2 eggs, well beaten"", ""1 stick melted butter or margarine""]","[""Pour boiling water over oats and let stand 20 minutes."", ""Mix together next 6 ingredients and add well beaten eggs."", ""Add melted butter or margarine."", ""Beat and pour in greased pan."", ""Bake 30 or 35 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=559572,www.cookbooks.com,"[""boiling water"", ""oatmeal"", ""white sugar"", ""brown sugar"", ""flour"", ""nutmeg"", ""allspice"", ""vanilla"", ""eggs"", ""butter""]"
Gumdrop Cookies,"[""1 c. shortening"", ""1 c. brown sugar"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda"", ""2 c. flour"", ""1 tsp. baking powder"", ""2 c. quick oats"", ""1 c. coconut"", ""1 c. gumdrops, cut up""]","[""Cream the shortening, sugar, eggs and vanilla."", ""Mix all dry ingredients together with the creamed mixture. Add oats, coconut and gumdrops. Roll into small balls. Flatten the balls slightly on the cookie sheet. Bake at 350\u00b0 for 12 to 15 minutes."", ""Yields 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=842056,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""sugar"", ""eggs"", ""vanilla"", ""salt"", ""baking soda"", ""flour"", ""baking powder"", ""oats"", ""coconut"", ""gumdrops""]"
Pumpkin Bread,"[""1 can pumpkin (2 c.)"", ""3 c. sugar"", ""3 1/2 c. sifted flour"", ""1/2 tsp. salt"", ""1/2 tsp. baking powder"", ""2 tsp. soda"", ""1 tsp. cinnamon"", ""2/3 c. water"", ""4 eggs"", ""2/3 c. shortening""]","[""Mix all ingredients together in large bowl."", ""Bake 1 hour at 350\u00b0."", ""Makes 2 loaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=484459,www.cookbooks.com,"[""pumpkin"", ""sugar"", ""flour"", ""salt"", ""baking powder"", ""soda"", ""cinnamon"", ""water"", ""eggs"", ""shortening""]"
Love Stuffed Mushrooms,"[""25 to 30 mushrooms (medium to large size)"", ""1/2 lb. breakfast sausage"", ""1/4 c. minced water chestnuts"", ""1/2 c. minced green onions"", ""1 small can shrimp (broken pieces)"", ""1 egg"", ""1 tsp. soy sauce"", ""1/2 tsp. salt"", ""ground pepper"", ""chopped mushroom stems"", ""sesame seed""]","[""Brush mushrooms and remove stems."", ""Mix all ingredients together and stuff mushrooms. Coat with a little melted butter. Bake at 350\u00b0 for 35 minutes or until done. Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=418604,www.cookbooks.com,"[""mushrooms"", ""sausage"", ""water chestnuts"", ""green onions"", ""shrimp"", ""egg"", ""soy sauce"", ""salt"", ""ground pepper"", ""mushroom stems"", ""sesame seed""]"
Boogie Dove,"[""20 dove breasts"", ""8 1/2 c. Worcestershire sauce"", ""lemon pepper"", ""2 qt. water"", ""garlic spread"", ""bacon""]","[""Soak dove breasts in mixture of water and Worcestershire sauce for 4 hours or overnight."", ""Place dove breasts on cookie sheet, cover with garlic spread and sprinkle each with dash of lemon pepper."", ""Bake at 250\u00b0 for 1/2 hour."", ""Place bacon strips on each breast and bake at 250\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=409170,www.cookbooks.com,"[""dove breasts"", ""Worcestershire sauce"", ""lemon pepper"", ""water"", ""garlic"", ""bacon""]"
Hershey'S Pie,"[""6 Hershey bars"", ""1 Oreo pie shell"", ""12 oz. Cool Whip""]","[""Let Cool Whip come to room temperature."", ""Melt the Hershey bars."", ""Combine together and pour in pie shell."", ""Freeze for three hours and dig in!!""]",www.cookbooks.com/Recipe-Details.aspx?id=474921,www.cookbooks.com,"[""bars"", ""pie shell""]"
Low-Fat Pound Cake,"[""1 c. sifted flour"", ""1/2 c. sugar"", ""1 1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""4 eggs, separated"", ""1/4 c. vegetable oil"", ""1/4 c. water"", ""1 tsp. vanilla"", ""1/2 tsp. cream of tartar"", ""1/2 c. sugar""]","[""Combine flour, 1/2 cup sugar, baking powder and salt in small mixing bowl."", ""Make a well in center; add egg yolks, oil, water and vanilla."", ""Beat at high speed of electric mixer 5 minutes or until satin smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=515265,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""eggs"", ""vegetable oil"", ""water"", ""vanilla"", ""cream of tartar"", ""sugar""]"
Grandma Estee'S Tuna Casserole,"[""1/4 c. chopped onion"", ""1 Tbsp. margarine or butter"", ""2 cans cream of mushroom soup"", ""1/2 c. shredded processed cheese"", ""1/8 tsp. dry mustard"", ""1 (7 oz.) can tuna, drained and flaked"", ""2 c. cooked macaroni"", ""1/2 c. cooked peas"", ""1/2 c. potato chips""]","[""In saucepan, cook onion in butter until tender."", ""Blend in soup, cheese and seasoning."", ""Heat until cheese melts."", ""Combine with tuna, macaroni and peas."", ""Pour into 1 1/2-quart casserole dish."", ""Crumble potato chips on top."", ""Bake in moderate oven until nicely browned and bubbling.""]",www.cookbooks.com/Recipe-Details.aspx?id=807020,www.cookbooks.com,"[""onion"", ""margarine"", ""cream of mushroom soup"", ""processed cheese"", ""dry mustard"", ""tuna"", ""macaroni"", ""peas"", ""potato chips""]"
Rhubarb Crisp,"[""1 c. flour"", ""1 c. brown sugar"", ""3/4 c. oatmeal (any kind)"", ""1/2 c. melted butter"", ""dash of salt"", ""cinnamon to taste"", ""1 c. water"", ""2 Tbsp. cornstarch"", ""1 tsp. vanilla"", ""1 c. sugar"", ""4 c. raw rhubarb (chunks)""]","[""Mix flour, brown sugar, oatmeal, butter, cinnamon and salt together."", ""Put into a 10 x 13-inch pan, reserving a few crumbs for topping."", ""Grease pan only if you desire.""]",www.cookbooks.com/Recipe-Details.aspx?id=549087,www.cookbooks.com,"[""flour"", ""brown sugar"", ""butter"", ""salt"", ""cinnamon"", ""water"", ""cornstarch"", ""vanilla"", ""sugar"", ""rhubarb""]"
Party Potatoes,"[""1 (2 lb.) bag hash brown potatoes"", ""1/2 c. margarine"", ""1 can cream of chicken soup"", ""1 pt. sour cream"", ""1/3 c. chopped onion"", ""1 1/4 c. grated sharp cheese""]","[""Heat margarine, add soup slowly."", ""Blend sour cream and onion. Mix with potatoes and top with grated cheese."", ""Bake 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=806314,www.cookbooks.com,"[""hash brown potatoes"", ""margarine"", ""cream of chicken soup"", ""sour cream"", ""onion"", ""cheese""]"
Baked Beans,"[""6 slices bacon"", ""1/4 c. chopped onion"", ""3 (1 lb.) cans Campbell's pork and beans"", ""1/4 c. ketchup"", ""3 Tbsp. brown sugar"", ""1 tsp. Worcestershire sauce""]","[""Cook bacon until almost crisp; drain."", ""Saute onion in bacon drippings until soft; drain."", ""Crumble bacon and combine with rest of ingredients."", ""Mix well by hand."", ""Bake in 2-quart casserole in preheated 375\u00b0 oven for 45 minutes."", ""Stir occasionally.""]",www.cookbooks.com/Recipe-Details.aspx?id=948106,www.cookbooks.com,"[""bacon"", ""onion"", ""Campbell's pork"", ""ketchup"", ""brown sugar"", ""Worcestershire sauce""]"
Hanky Pankies,"[""1 lb. hot sausage"", ""1/2 lb. ground beef"", ""1/2 to 3/4 lb. Mexican Velveeta cheese"", ""1/2 tsp. basil"", ""1/2 tsp. oregano"", ""1 pkg. cocktail size rye bread""]","[""Brown meat and drain."", ""Mix in cheese and spices until cheese is melted."", ""Spoon meat mixture on bread and broil just until meat browns."", ""Can be frozen before baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=3979,www.cookbooks.com,"[""hot sausage"", ""ground beef"", ""Velveeta cheese"", ""basil"", ""oregano"", ""cocktail size rye bread""]"
Carrot Raisin Salad,"[""4 large carrots, peeled and grated"", ""1/2 c. raisins"", ""1/2 c. coarsely chopped pecans or walnuts"", ""2 tsp. grated lemon zest"", ""1 Tbsp. lemon juice"", ""3/4 tsp. salt"", ""1/4 c. sugar"", ""1/2 c. sour cream"", ""1/2 c. mayonnaise""]","[""Pre-soak raisins in enough water to cover for about 1 hour, drain well. Mix sour cream and mayonnaise in small bowl, set aside. Combine remaining ingredients, stirring to blend. Pour sour cream and mayonnaise mixture over the carrot/raisin mixture. Toss well and serve. Makes 4-5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=96365,www.cookbooks.com,"[""carrots"", ""raisins"", ""pecans"", ""lemon zest"", ""lemon juice"", ""salt"", ""sugar"", ""sour cream"", ""mayonnaise""]"
Pumpkin Seeds,"[""pumpkin seeds"", ""water"", ""cooking oil"", ""salt""]","[""Wash seeds."", ""Steam seeds (colander inside a pot)."", ""Put water into the bottom of the colander or strainer."", ""Cook covered at a fairly high heat about 30 minutes; add more water if needed."", ""Dump seeds on paper towel and pat dry."", ""Spread on cookie sheet."", ""Pour a little oil (just enough to make seeds shiny when you stir them around)."", ""Sprinkle with salt."", ""Bake at 300\u00b0 for about 1/2 hour. Eat for snack.""]",www.cookbooks.com/Recipe-Details.aspx?id=745660,www.cookbooks.com,"[""pumpkin seeds"", ""water"", ""cooking oil"", ""salt""]"
Nutty Peach Crisp,"[""1 pkg. Betty Crocker butter pecan cake mix (dry)"", ""1 (29 oz.) can sliced peaches (undrained)"", ""1/2 c. margarine, melted"", ""1 c. chopped nuts""]","[""Layer all ingredients in ungreased 13 x 9 x 2-inch pan with peaches first (undrained), dry cake mix second, melted margarine third and chopped nuts or flaked coconut fourth."", ""Bake 55 or 60 minutes in a 325\u00b0 oven or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=691376,www.cookbooks.com,"[""butter"", ""peaches"", ""margarine"", ""nuts""]"
Raisin Muffins,"[""1 (15 oz.) box Raisin Bran"", ""1 qt. buttermilk"", ""1 c. vegetable oil"", ""2 1/2 c. sugar"", ""4 eggs"", ""5 c. flour"", ""5 tsp. baking soda"", ""2 tsp. salt""]","[""Mix"", ""together"", ""Raisin"", ""Bran, buttermilk, oil, sugar and eggs. Mix"", ""together flour, soda and salt, then add to buttermilk mixture."", ""Refrigerate"", ""for\t6 hours."", ""Mixture keeps for 6 weeks in refrigerator."", ""Bake in lined muffin tins at 375\u00b0 for 15 minutes. Makes 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=712507,www.cookbooks.com,"[""buttermilk"", ""vegetable oil"", ""sugar"", ""eggs"", ""flour"", ""baking soda"", ""salt""]"
Mayonnaise Potato Salad,"[""2 lb. potatoes"", ""1 1/2 tsp. salt"", ""1/2 tsp. pepper"", ""2 Tbsp. vinegar"", ""1 onion, diced"", ""1 c. celery, chopped"", ""1/2 c. mayonnaise (if dry, add more)"", ""1 Tbsp. Dijon mustard""]","[""Boil, peel and dice potatoes."", ""Sprinkle with salt and pepper. Add vinegar, onion and celery."", ""Mix mayonnaise and mustard."", ""Pour over potatoes and mix."", ""Chill 2 hours."", ""Serve cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=192451,www.cookbooks.com,"[""potatoes"", ""salt"", ""pepper"", ""vinegar"", ""onion"", ""celery"", ""mayonnaise"", ""mustard""]"
Ladyfinger Cheese Cake,"[""1 pkg. ladyfingers"", ""8 oz. cream cheese"", ""1/2 c. sugar"", ""2 c. Cool Whip"", ""1 can Comstock pie filling (cherries or blueberries)""]","[""Combine cream cheese, sugar and Cool Whip."", ""Pour into pie plate lined with ladyfingers."", ""Refrigerate."", ""When set, pour cherries (or blueberries) on pie."", ""Makes 1 pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=1057610,www.cookbooks.com,"[""ladyfingers"", ""cream cheese"", ""sugar"", ""Comstock pie filling""]"
Sherry'S Old Fashioned Pound Cake,"[""1/2 lb. butter or margarine"", ""1/3 c. Crisco"", ""3 c. sugar"", ""5 eggs (add 1 at a time)"", ""3 c. flour (cake or all-purpose)"", ""1/4 tsp. salt"", ""1/2 tsp. baking powder"", ""1 c. milk"", ""1 tsp. vanilla""]","[""Cream together the butter or margarine, Crisco, sugar and eggs (add eggs 1 at a time)."", ""Sift together the flour, salt and baking powder."", ""Add flour mixture to creamed mixture, alternately with milk and vanilla, beginning and ending with flour."", ""Mix well with hand mixer."", ""Bake in greased and floured tube pan at 325\u00b0 for 1 1/2 hours."", ""Cool in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=392107,www.cookbooks.com,"[""butter"", ""Crisco"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""baking powder"", ""milk"", ""vanilla""]"
Tomato Pie,"[""1 (9-inch) pie shell, partially baked"", ""3 firm tomatoes"", ""1 c. Cheddar cheese"", ""1/2 c. mayonnaise"", ""1/4 tsp. basil"", ""1/4 c. chopped chives""]","[""Slice tomatoes in pie shell."", ""Add cheese."", ""Seal with mayonnaise."", ""Sprinkle basil and chives over this."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=235191,www.cookbooks.com,"[""pie shell"", ""tomatoes"", ""Cheddar cheese"", ""mayonnaise"", ""basil"", ""chives""]"
Cheese Surprise,"[""1 biscuit (per person)"", ""1 Tbsp. grated cheese (per person)"", ""1 Tbsp. butter""]","[""Preheat oven to 400\u00b0."", ""Grease cookie sheet."", ""Split each biscuit in half."", ""Place one half from each biscuit on cookie sheet."", ""Pat it out so it is twice as big."", ""Place 1 tablespoon of cheese on each biscuit on the cookie sheet."", ""Stretch the remaining biscuit halves to fit over each of the cheese topped biscuit halves."", ""Place one on top of the other."", ""With a fork, lightly press down with the tines around all the edges."", ""Melt butter with a pastry brush."", ""Spread butter over biscuits so they are covered completely."", ""Bake for 8 to 10 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=905465,www.cookbooks.com,"[""biscuit"", ""grated cheese"", ""butter""]"
The Best Chocolate Pie,"[""1 c. sugar"", ""2 heaping Tbsp. flour"", ""2 heaping Tbsp. cocoa"", ""2 c. milk"", ""3 egg yolks, beaten"", ""2/3 stick butter""]","[""Boil first 4 ingredients, stirring constantly."", ""When thick, take 2 tablespoons of mixture and mix with egg yolks."", ""Then add the egg mixture back into the boiled mixture; boil until thick. Take off heat and add butter."", ""Pour into baked pie crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=657457,www.cookbooks.com,"[""sugar"", ""flour"", ""cocoa"", ""milk"", ""egg yolks"", ""butter""]"
Jello Salad,"[""1 pkg. Dream Whip, mixed to instructions"", ""1 (3 oz.) box any flavor Jell-O"", ""1 c. large curd cottage cheese"", ""1 (13 oz.) can crushed pineapple""]","[""Mix Dream Whip."", ""Whip in dry granular Jell-O (do not add water)."", ""Fold in pineapple and cottage cheese."", ""Refrigerate for 4 hours."", ""Be creative."", ""You may also use nuts, coconut, cherries, mandarin oranges or cubed peaches."", ""My favorite is orange Jell-O, pineapple, mandarin oranges and coconut.""]",www.cookbooks.com/Recipe-Details.aspx?id=911119,www.cookbooks.com,"[""Dream Whip"", ""O"", ""cheese"", ""pineapple""]"
Lola'S Mocha Brownie Cake,"[""1 box brownie mix"", ""1/2 c. chopped nuts"", ""1 envelope Dream Whip"", ""instant coffee"", ""brown sugar""]","[""Mix brownies by box directions."", ""Use the cake version rather than the chewy version."", ""Stir in nuts."", ""Bake in 2 greased 8 or 9-inch cake pans at 350\u00b0."", ""Watch carefully."", ""Since layers are thin, they cook faster than box directions."", ""Cool completely before frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=813927,www.cookbooks.com,"[""brownie mix"", ""nuts"", ""Dream Whip"", ""coffee"", ""brown sugar""]"
Chocolate Popcorn,"[""4 c. sugar"", ""1 1/4 c. half and half"", ""3 (1 oz.) sq. chocolate"", ""large dash of salt"", ""1 scant c. white syrup"", ""3 Tbsp. butter"", ""1 Tbsp. vanilla""]","[""Mix first 5 ingredients in large saucepan; stir continually while cooking. Cook to 245\u00b0 or hard ball stage when tested in water. Take from heat and add butter and vanilla. Pour slowly over a dishpan full of popped corn plus lots of nutmeats. Be very careful while stirring as this is very hot chocolate and could burn. Spread out on several buttered cookie sheets and let cool. Happy eating.""]",www.cookbooks.com/Recipe-Details.aspx?id=795444,www.cookbooks.com,"[""sugar"", ""chocolate"", ""salt"", ""white syrup"", ""butter"", ""vanilla""]"
Chocolate Balls,"[""2 1/8 sticks butter"", ""1 pkg. powdered sugar"", ""2 c. crushed graham crackers"", ""1 tsp. cinnamon"", ""1 c. peanut butter"", ""1 tsp. vanilla"", ""1 c. chocolate chips"", ""1/2 cake paraffin""]","[""Mix first six ingredients."", ""Roll into balls."", ""In a double boiler, melt chocolate chips and paraffin."", ""Dip balls into chocolate and then put on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055402,www.cookbooks.com,"[""butter"", ""powdered sugar"", ""graham crackers"", ""cinnamon"", ""peanut butter"", ""vanilla"", ""chocolate chips"", ""cake paraffin""]"
Hummingbird Cake,"[""3 c. all-purpose flour"", ""2 c. sugar"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""3 eggs"", ""1 c. vegetable oil"", ""1 1/2 tsp. vanilla"", ""18 oz. crushed pineapple, drained"", ""1 c. chopped pecans"", ""1 c. chopped bananas"", ""1 (8 oz.) pkg. cream cheese""]","[""Combine the flour, sugar, soda, salt and cinnamon in a large mixing bowl."", ""Add eggs and oil, stirring until dry ingredients are moistened."", ""(Do not beat with mixer.)"", ""Stir in vanilla, pineapple, 1 cup pecans and bananas."", ""Spoon batter in greased and floured 2 (9-inch) pans at 350\u00b0 for 28 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=955309,www.cookbooks.com,"[""all-purpose"", ""sugar"", ""soda"", ""salt"", ""cinnamon"", ""eggs"", ""vegetable oil"", ""vanilla"", ""pineapple"", ""pecans"", ""bananas"", ""cream cheese""]"
Banana Split Dessert,"[""2 c. graham cracker crumbs"", ""1/2 c. sugar"", ""3 sticks butter"", ""1 box confectioners sugar"", ""3 eggs"", ""3 to 4 bananas"", ""lemon juice"", ""1 can crushed pineapple, drained"", ""8 oz. Cool Whip"", ""1/2 c. pecans"", ""cherries""]","[""Mix graham cracker crumbs with sugar and melted butter (1 stick)."", ""Place in 13 x 9-inch pan to form crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=283373,www.cookbooks.com,"[""graham cracker crumbs"", ""sugar"", ""butter"", ""confectioners sugar"", ""eggs"", ""bananas"", ""lemon juice"", ""pineapple"", ""pecans"", ""cherries""]"
Fourth Of July Cheesecake,"[""3 c. vanilla wafer crumbs"", ""4 Tbsp. margarine, melted"", ""3 Tbsp. NutraSweet Spoonful"", ""1 (1/4 oz.) envelope unflavored gelatin"", ""1 c. skim milk"", ""2 (8 oz. each) pkg. reduced-fat cream cheese, softened"", ""1 (3 oz.) pkg. reduced fat cream cheese, softened"", ""2 Tbsp. lemon juice"", ""1 Tbsp. grated lemon rind"", ""2 tsp. vanilla"", ""1/3 to 1/2 c. NutraSweet Spoonful"", ""1 pt. blueberries"", ""2 pt. raspberries""]","[""Mix crumbs, margarine and 3 tablespoons of NutraSweet Spoonful in a medium bowl."", ""Pat evenly on bottom of jelly roll pan (15 x 10-inch).""]",www.cookbooks.com/Recipe-Details.aspx?id=1012407,www.cookbooks.com,"[""vanilla wafer crumbs"", ""margarine"", ""NutraSweet Spoonful"", ""unflavored gelatin"", ""milk"", ""cream cheese"", ""cream cheese"", ""lemon juice"", ""lemon rind"", ""vanilla"", ""NutraSweet Spoonful"", ""blueberries"", ""raspberries""]"
Fruit Salad,"[""1 can peach pie filling"", ""1 can mandarin oranges, drained"", ""1 can pineapple tidbits, drained"", ""2 sliced bananas"", ""1/2 c. chopped pecans (optional)""]","[""Mix all ingredients and chill 1 hour before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020412,www.cookbooks.com,"[""peach pie filling"", ""mandarin oranges"", ""pineapple tidbits"", ""bananas"", ""pecans""]"
Fresh Apple Cake,"[""4 c. coarsely chopped apples"", ""2 c. sugar"", ""2 c. flour"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1/2 c. oil"", ""2 eggs, beaten"", ""1/2 c. nuts (if desired)""]","[""Mix the dry ingredients, then oil."", ""Add the beaten eggs."", ""Add chopped apples last."", ""Bake at 350\u00b0 for 1 hour."", ""Top with a thin glaze or whipped topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=320840,www.cookbooks.com,"[""apples"", ""sugar"", ""flour"", ""salt"", ""baking powder"", ""soda"", ""cinnamon"", ""oil"", ""eggs"", ""nuts""]"
Sour Cream Enchiladas,"[""4 cups grated cheddar cheese, divided"", ""3/4 c. chopped onion"", ""1 dozen corn tortillas, steamed"", ""1/4 c. butter"", ""1/4 c. flour"", ""2 c. chicken broth"", ""1 c. sour cream"", ""1 can chopped green chilies""]","[""Combine 2 cups grated cheese and onion and roll inside tortillas."", ""Place in 9 x 13 pan."", ""In saucepan, blend butter and flour; add chicken broth and stir until thickened."", ""Stir in sour cream, green chilies and 1 cup grated cheese."", ""Pour over enchiladas and sprinkle with remaining cup of cheese."", ""Bake at 425 degrees for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=54263,www.cookbooks.com,"[""cheddar cheese"", ""onion"", ""corn tortillas"", ""butter"", ""flour"", ""chicken broth"", ""sour cream"", ""green chilies""]"
Chocolate Drop Cookies,"[""2 c. sugar"", ""1/2 c. butter"", ""1/2 c. cocoa"", ""1/2 c. milk"", ""3 c. quick-cooking rolled oats"", ""1/2 c. chopped nuts"", ""1 tsp. vanilla""]","[""Mix sugar, butter, cocoa and milk in saucepan."", ""Bring to boil quickly."", ""Reduce heat to medium and boil 3 or 4 minutes."", ""Remove from heat; stir in rolled oats, nuts and vanilla."", ""Drop by teaspoon onto waxed paper."", ""Let stand until hardened."", ""Store in refrigerator."", ""Makes 3 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=709719,www.cookbooks.com,"[""sugar"", ""butter"", ""cocoa"", ""milk"", ""quick-cooking"", ""nuts"", ""vanilla""]"
Pretzel Salad,"[""1 1/2 c. broken pretzels"", ""1 stick margarine"", ""1/2 c. sugar"", ""20 oz. crushed pineapple, drained"", ""1/2 c. sugar"", ""8 oz. softened cream cheese"", ""8 oz. Cool Whip""]","[""Melt margarine and mix with broken pretzels and 1/2 cup of sugar."", ""Cook over low heat for 7 minutes."", ""Pour into baking dish and cool, then break into small pieces."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=635099,www.cookbooks.com,"[""pretzels"", ""margarine"", ""sugar"", ""pineapple"", ""sugar"", ""cream cheese""]"
Canned Slaw,"[""1 gal. cabbage, shredded"", ""3 large onions, chopped fine"", ""2 large bell peppers, chopped"", ""3 carrots, grated"", ""1 c. white vinegar"", ""3 c. sugar"", ""1 Tbsp. plain salt"", ""1 tsp. black pepper"", ""1 1/2 tsp. cayenne pepper"", ""1 1/2 pt. mustard"", ""6 jalapeno peppers""]","[""Mix all ingredients in pan; bring to boil."", ""Reduce heat; simmer for 20 minutes."", ""Put in sterilized jars and seal."", ""Makes approximately 9 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=324011,www.cookbooks.com,"[""cabbage"", ""onions"", ""bell peppers"", ""carrots"", ""white vinegar"", ""sugar"", ""salt"", ""black pepper"", ""cayenne pepper"", ""mustard"", ""peppers""]"
Speedy Lemon Sauce,"[""2 Tbsp. butter"", ""2 Tbsp. flour"", ""1 c. half and half cream"", ""1 Tbsp. lemon juice"", ""1/2 tsp. lemon zest"", ""1 Tbsp. minced parsley"", ""dash of salt and pepper""]","[""Just mix in blender or shaker and serve over your favorite fish."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=319101,www.cookbooks.com,"[""butter"", ""flour"", ""cream"", ""lemon juice"", ""lemon zest"", ""parsley"", ""salt""]"
Asparagus Croquettes,"[""1 1/2 c. canned asparagus"", ""1 tsp. salt"", ""4 Tbsp. flour"", ""2 Tbsp. water"", ""1/2 c. cracker crumbs"", ""1 egg, slightly beaten"", ""1 c. milk, scalded"", ""3 Tbsp. butter or butter substitute"", ""3 hard-cooked eggs, chopped""]","[""Combine milk, flour, butter or butter substitute and salt. Cook over hot water until thick and smooth."", ""Add canned asparagus and chopped eggs."", ""Mix quickly and lightly in cracker crumbs."", ""Dip in egg which has been diluted with water."", ""Roll in cracker crumbs. Fry in deep fat at 390\u00b0 until browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=733939,www.cookbooks.com,"[""asparagus"", ""salt"", ""flour"", ""water"", ""cracker crumbs"", ""egg"", ""milk"", ""butter"", ""eggs""]"
Venison Sauce Piquante,"[""4 lb. venison, cubed"", ""8 medium onions"", ""2 bunches green onions"", ""1 bell pepper"", ""1 c. celery"", ""2 (8 oz.) cans Ro-Tel tomatoes"", ""1 can tomato paste"", ""1 c. olive oil"", ""2 cloves garlic"", ""2 Tbsp. Worcestershire"", ""2 lemons, juiced"", ""1 c. flour"", ""salt and pepper to taste"", ""10 c. water"", ""1 can mushroom soup""]","[""Wash venison."", ""Season and fry in bacon drippings and remove. Make roux with olive oil and flour."", ""Add tomato sauce and tomato paste."", ""Add all seasonings except garlic."", ""Simmer for 1 hour."", ""Add venison to soup and seasoning."", ""Simmer 30 minutes."", ""Add water and garlic."", ""Cook 4 hours."", ""Serve over rice."", ""Serves approximately 16.""]",www.cookbooks.com/Recipe-Details.aspx?id=666023,www.cookbooks.com,"[""onions"", ""green onions"", ""bell pepper"", ""celery"", ""Ro-Tel"", ""tomato paste"", ""olive oil"", ""garlic"", ""Worcestershire"", ""lemons"", ""flour"", ""salt"", ""water"", ""mushroom soup""]"
Ground Beef Supreme Casserole,"[""1 lb. ground beef"", ""1/2 c. chopped onion"", ""1 pkg. (8 oz.) flat egg noodles, cooked"", ""1 can cream of mushroom soup"", ""1/2 c. milk"", ""1/2 c. Cheddar cheese"", ""1/2 c. potato chips""]","[""Brown hamburger and onion."", ""Drain."", ""Cook noodles and drain. Blend soup and milk."", ""Heat together."", ""Grate cheese."", ""Crush potato chips."", ""Mix all ingredients together."", ""Place in ungreased, uncovered casserole dish."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=329704,www.cookbooks.com,"[""ground beef"", ""onion"", ""egg noodles"", ""cream of mushroom soup"", ""milk"", ""Cheddar cheese"", ""potato chips""]"
Banana Fluff,"[""1 c. flour"", ""1/2 c. pecans"", ""1/4 c. brown sugar"", ""1/2 c. butter"", ""1 large pkg. instant vanilla pudding"", ""2 c. milk"", ""1 (16 oz.) tub Cool Whip"", ""3 c. miniature marshmallows"", ""4 large bananas, sliced""]","[""Combine the first 4 ingredients; spread out on cookie sheet. Bake for 20 minutes at 350\u00b0; stir every 5 minutes with fork. Cool."", ""Mix pudding and milk; stir in rest of the ingredients."", ""Top with the first mixture and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=509367,www.cookbooks.com,"[""flour"", ""pecans"", ""brown sugar"", ""butter"", ""instant vanilla pudding"", ""milk"", ""marshmallows"", ""bananas""]"
Tex-Mex Dip,"[""1 can refried beans"", ""8 oz. sour cream"", ""1 pkg. taco seasoning"", ""diced tomato"", ""sliced black olives"", ""1 can avocado dip"", ""1/4 c. mayonnaise"", ""shredded Cheddar cheese"", ""diced scallions""]","[""Use a quiche size dish."", ""Layer ingredients from bottom to top as follows:""]",www.cookbooks.com/Recipe-Details.aspx?id=945114,www.cookbooks.com,"[""beans"", ""sour cream"", ""taco seasoning"", ""tomato"", ""black olives"", ""avocado"", ""mayonnaise"", ""Cheddar cheese"", ""scallions""]"
Two Crust Rhubarb Pie,"[""2 c. sugar"", ""2 Tbsp. flour"", ""2 beaten eggs"", ""1/4 c. melted butter"", ""3 c. cubed rhubarb"", ""a sprinkle of nutmeg""]","[""Combine ingredients."", ""Place in a pie crust with a top."", ""Bake at 425\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=549502,www.cookbooks.com,"[""sugar"", ""flour"", ""eggs"", ""butter"", ""cubed rhubarb"", ""nutmeg""]"
Punch Bowl Cake,"[""1 box yellow cake mix"", ""1 large box instant vanilla pudding"", ""1 can cherry pie filling"", ""1 can crushed pineapple, drained"", ""1 (14 oz.) can coconut"", ""1 (16 oz.) Cool Whip""]","[""Bake cake according to directions on box."", ""Let"", ""cake cool, then crumble."", ""Fix vanilla pudding according to directions on box. In a separate bowl combine cherries, coconut and pineapple."", ""In a large bowl layer 1/2 cake, then 1/2 pudding and 1/2 fruit mixture. Top with Cool Whip."", ""Repeat process again, topping with Cool Whip."", ""Refrigerate until serving time.""]",www.cookbooks.com/Recipe-Details.aspx?id=461937,www.cookbooks.com,"[""yellow cake mix"", ""vanilla pudding"", ""cherry pie filling"", ""pineapple"", ""coconut""]"
White Bean Soup,"[""2 lb. white beans"", ""about 2 lb. lean salt meat"", ""water"", ""seasonings (onion and garlic only)"", ""about 1/4 c. oil""]","[""Wash white beans and soak overnight."", ""Use lean salt meat; wash and cut only (do not boil)."", ""Add water to cover about three inches over beans and meat in pot."", ""Boil together and remove bubbles that form over top of beans as they begin to boil until there are none left."", ""Add seasonings (onion and garlic only) and oil."", ""Cook until beans are tender."", ""The length of time depends on if they are new crop beans or if they are old."", ""New crop beans are in September and they remain tender until December."", ""Beans can be bought in September and frozen for later use.""]",www.cookbooks.com/Recipe-Details.aspx?id=960097,www.cookbooks.com,"[""white beans"", ""lean salt"", ""water"", ""onion"", ""oil""]"
Broccoli Salad,"[""1 pkg. broccoli (fresh)"", ""1/4 lb. bacon"", ""1 small onion, chopped"", ""1 small pkg. shredded Cheddar cheese"", ""1 c. mayonnaise"", ""1/2 c. sugar"", ""2 Tbsp. vinegar""]","[""Fry bacon; drain and chop."", ""Chop other ingredients."", ""Mix mayonnaise, sugar and vinegar."", ""Combine all."", ""Use day prepared.""]",www.cookbooks.com/Recipe-Details.aspx?id=327238,www.cookbooks.com,"[""broccoli"", ""bacon"", ""onion"", ""Cheddar cheese"", ""mayonnaise"", ""sugar"", ""vinegar""]"
Surprise Peach Pie,"[""1/4 lb. oleo"", ""1 c. sugar"", ""1 c. self-rising flour"", ""3/4 c. milk"", ""1 large can peaches""]","[""In big pudding pan, melt oleo."", ""In another pan or bowl, mix sugar, flour and milk."", ""Mix well and pour over melted oleo and then pour over all the peaches."", ""Bake at 350\u00b0 until done."", ""The crust will come to top and brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=358078,www.cookbooks.com,"[""oleo"", ""sugar"", ""flour"", ""milk"", ""peaches""]"
Pineapple Nut Bread,"[""2 c. flour"", ""1 c. sugar"", ""1 c. chopped walnuts"", ""1/2 tsp. baking soda"", ""2 tsp. baking powder"", ""3/4 tsp. salt"", ""1/2 tsp. mace"", ""1 egg"", ""1/2 c. milk"", ""1/4 c. melted butter"", ""1 (8 1/2 oz.) can crushed pineapple with juice""]","[""In a large bowl, mix first 7 dry ingredients well."", ""In a small bowl, mix remaining ingredients."", ""Stir into dry ingredients until just moist."", ""Pour batter into greased 9 x 5-inch loaf pan."", ""Bake at 350\u00b0 for 50 minutes."", ""Cool in pan 10 minutes before removing.""]",www.cookbooks.com/Recipe-Details.aspx?id=871348,www.cookbooks.com,"[""flour"", ""sugar"", ""walnuts"", ""baking soda"", ""baking powder"", ""salt"", ""mace"", ""egg"", ""milk"", ""butter"", ""pineapple""]"
Cryin' Again Onion Rings,"[""1 c. milk"", ""1/2 c. flour or pancake mix"", ""1 egg"", ""salt and pepper""]","[""Mix all ingredients."", ""Dip sliced onions in mixture."", ""Fry in hot grease until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=463588,www.cookbooks.com,"[""milk"", ""flour"", ""egg"", ""salt""]"
Sugarless Apple Pie,"[""1 (12 oz.) can frozen apple juice (unsweetened)"", ""1/4 tsp. salt"", ""3 Tbsp. cornstarch"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""2 Tbsp. margarine"", ""5 c. sliced apples"", ""2 ready to fill pie crusts""]","[""Cook apple juice, cornstarch and spices until thick; add salt and stir."", ""Add sliced apples to mixture and mix well."", ""Pour into pie shell and top with second shell."", ""Prick holes in shell and place margarine on top."", ""Bake at 400\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=899104,www.cookbooks.com,"[""apple juice"", ""salt"", ""cornstarch"", ""cinnamon"", ""nutmeg"", ""margarine"", ""apples"", ""ready""]"
Shahi Pilaf,"[""4 c. basmati rice"", ""1 stick butter or clarified butter"", ""cinnamon stick, crushed"", ""2 bay leaves"", ""6 pods cardamon"", ""6 cloves"", ""1 tsp. salt"", ""2 Tbsp. raisins"", ""2 Tbsp. pistachios"", ""2 Tbsp. almonds""]","[""Wash the rice and set aside to drain."", ""Heat the butter in a nonstick pan."", ""Add cinnamon stick, cardamon pods, bay leaves and cloves and stir for 1 1/2 minutes."", ""Add salt and water (8 cups) to rice, then bring to boil, stirring it a couple of times."", ""Reduce heat to low."", ""Add raisins, almonds and pistachios."", ""Cook, covered, for 10 minutes."", ""Serve piping hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=463092,www.cookbooks.com,"[""basmati rice"", ""butter"", ""cinnamon"", ""bay leaves"", ""cardamon"", ""cloves"", ""salt"", ""raisins"", ""pistachios"", ""almonds""]"
Stuffed Pepper Wedges,"[""3 tsp. olive oil"", ""1 large sweet red pepper"", ""1 large sweet green pepper"", ""1 large sweet yellow pepper"", ""1 large tomato, seeded and diced"", ""1/4 c. black olives"", ""2 cloves garlic, finely chopped"", ""3 Tbsp. Parmesan cheese"", ""1 Tbsp. chopped parsley""]","[""Preheat oven to 350\u00b0."", ""Grease 13 x 9 x 2-inch baking dish with 1 teaspoon olive oil."", ""Halve, core and seed peppers."", ""Cut each half into 3 lengthwise wedges. Combine tomato, olives, garlic, 2 tablespoons Parmesan cheese and parsley in a small bowl."", ""Divide mixture among pepper wedges."", ""Place pepper wedges in prepared baking dish."", ""Drizzle with remaining 2 teaspoons olive oil."", ""Bake peppers in preheated oven until tender, about 30 minutes. Sprinkle with remaining (1 tablespoon) Parmesan cheese."", ""Bake additional 5 minutes."", ""Serve immediately or at room temperature. Makes six servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=166906,www.cookbooks.com,"[""olive oil"", ""sweet red pepper"", ""sweet green pepper"", ""sweet yellow pepper"", ""tomato"", ""black olives"", ""garlic"", ""Parmesan cheese"", ""parsley""]"
Fried Mushrooms,"[""1/2 c. all-purpose flour"", ""1/8 tsp. salt"", ""1/8 tsp. pepper"", ""3 eggs, beaten"", ""1 1/2 tsp. vegetable oil"", ""1 1/2 tsp. water"", ""32 large fresh mushrooms"", ""1 c. Italian seasoned breadcrumbs"", ""vegetable oil"", ""Tartar Sauce (recipe follows)""]","[""Combine flour, salt and pepper in a small bowl; set aside. Combine eggs, 1 1/2 teaspoons oil and water; mix well."", ""Clean mushrooms with damp paper towels."", ""Dredge mushrooms in flour mixture; dip in egg mixture."", ""Roll in breadcrumbs."", ""Chill at least 1 1/2 hours."", ""Deep fry mushrooms in hot oil (375\u00b0) until golden brown."", ""Drain on paper towels."", ""Serve mushrooms with Tartar Sauce."", ""Yields 32 appetizers.""]",www.cookbooks.com/Recipe-Details.aspx?id=518697,www.cookbooks.com,"[""all-purpose"", ""salt"", ""pepper"", ""eggs"", ""vegetable oil"", ""water"", ""mushrooms"", ""Italian seasoned breadcrumbs"", ""vegetable oil"", ""Tartar Sauce""]"
Barbecue Sauce,"[""2 1/4 c. tomato catsup"", ""2 1/2 Tbsp. Worcestershire sauce"", ""3/4 tsp. red pepper"", ""3/4 tsp. chili powder"", ""1/2 c. tarragon vinegar"", ""1 c. salt pork liquor"", ""1 c. sugar"", ""6 to 8 cloves garlic, scored"", ""1 Tbsp. minced onion""]","[""Combine all ingredients."", ""Bring to a boil on high."", ""Remove pieces of garlic."", ""Yields about 1 quart.""]",www.cookbooks.com/Recipe-Details.aspx?id=666163,www.cookbooks.com,"[""tomato catsup"", ""Worcestershire sauce"", ""red pepper"", ""chili powder"", ""tarragon vinegar"", ""salt pork liquor"", ""sugar"", ""garlic"", ""onion""]"
Dilly Bread,"[""1 pkg. Active Dry Yeast"", ""1/4 c. Warm Water"", ""1 c. Creamed Cottage Cheese, heated to lukewarm"", ""2 Tbsp. Sugar"", ""1 Tbsp. Instant Minced Onion"", ""1 Tbsp. Butter"", ""2 tsp. Dill Seed"", ""1 tsp. Salt"", ""1/4 tsp. Baking Soda"", ""1 tsp. Salt"", ""1 Egg, unbeaten"", ""2 1/4 to 2 1/2 c. All-Purpose Flour""]","[""One cup of dates, cut in small pieces."", ""Put 1 teaspoon of Baking soda on the dates."", ""Then pour 3/4 cup of boiling water over them."", ""Let stand until cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=820071,www.cookbooks.com,"[""Active Dry Yeast"", ""Water"", ""Cheese"", ""Sugar"", ""Onion"", ""Butter"", ""Dill"", ""Salt"", ""Baking Soda"", ""Salt"", ""Egg"", ""All-Purpose Flour""]"
Sweet And Sour Stir-Fried Beef,"[""1 lb. beef flank steak"", ""1 Tbsp. cornstarch"", ""1 Tbsp. cold water"", ""3 Tbsp. vegetable oil"", ""1 medium onion, cut in 1-inch pieces"", ""1 (8 1/4 oz.) can pineapple chunks, drained"", ""1/2 c. water"", ""1/4 c. sugar"", ""1/4 c. white vinegar"", ""1 Tbsp. instant chicken bouillon"", ""1 Tbsp. soy sauce"", ""1 medium green pepper, cut in 1-inch pieces"", ""2 medium tomatoes, cut into eighths""]","[""Trim excess fat from beef; cut beef with grain into 2-inch strips."", ""Cut strips across grain into 1/8-inch slices."", ""Mix cornstarch and 1 tablespoon water."", ""Heat oil in 12-inch skillet or wok over medium-high heat until hot."", ""Add beef and onion; cook and stir until beef is brown, about 3 minutes."", ""Stir in pineapple, 1/2 cup water, the sugar, vinegar, instant bouillon and soy sauce. Heat to boiling."", ""Stir in cornstarch mixture."", ""Cook and stir 1 minute. Stir in green pepper and tomatoes; cook and stir 1 minute. Serve with hot, cooked rice."", ""Makes 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=421544,www.cookbooks.com,"[""beef flank"", ""cornstarch"", ""cold water"", ""vegetable oil"", ""onion"", ""pineapple"", ""water"", ""sugar"", ""white vinegar"", ""instant chicken"", ""soy sauce"", ""green pepper"", ""tomatoes""]"
Frank And Bean Biscuit Bake,"[""2 Tbsp. chopped onion"", ""2 Tbsp. chopped green pepper (optional)"", ""1 Tbsp. oleo"", ""1 lb. frankfurters"", ""1 (16 oz.) can barbecue beans"", ""1 (12 oz.) can bean and bacon soup"", ""1 (12 oz.) can whole kernel corn, drain and reserve 1/4 c. liquid"", ""10 refrigerated biscuits""]","[""In a 10-inch ovenproof skillet, cook onion and green pepper in the oleo."", ""Cut ten 1-inch pieces of frankfurters; set aside. Thickly slice remaining franks; add to skillet."", ""Stir in the beans, soup, corn and reserved liquid."", ""Heat to boiling, stirring occasionally."", ""Roll each biscuit to a 3-inch circle; spread with mustard."", ""Place a reserved frank in the center."", ""Wrap dough around frank; seal and make a 1/2-inch slit in the top."", ""Arrange biscuits, seam sides down; bake at 375\u00b0 for 15 to 18 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=250545,www.cookbooks.com,"[""onion"", ""green pepper"", ""oleo"", ""frankfurters"", ""barbecue beans"", ""bean"", ""whole kernel corn""]"
Salisbury Steak Bake,"[""1 1/2 lb. ground chuck"", ""1 can mushroom soup"", ""1/2 c. dry bread crumbs"", ""1 egg, slightly beaten"", ""1/4 c. chopped onion"", ""black pepper (taste)""]","[""Mix thoroughly 1/4 cup soup with remaining ingredients. Set aside the rest of the soup. Shape into 6 patties. Place in shallow baking dish. Bake at 350\u00b0 for 30 minutes. Spoon off fat. Mix the rest of soup with 1/3 cup water and pour over meat. Bake 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=9484,www.cookbooks.com,"[""ground chuck"", ""mushroom soup"", ""bread crumbs"", ""egg"", ""onion"", ""black pepper""]"
Hot Sausage Balls,"[""1 lb. hot sausage"", ""8 oz. sharp Cheddar cheese, grated"", ""3 c. biscuit mix (or use self-rising flour instead)""]","[""Let cheese and sausage sit to room temperature."", ""Mix all ingredients together and form into marble-sized balls."", ""Place on cookie sheet and freeze."", ""When solid, transfer to freezer bags. When needed, remove amount desired and bake at 325\u00b0 until golden brown, about 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=879251,www.cookbooks.com,"[""hot sausage"", ""Cheddar cheese"", ""biscuit mix""]"
Gingerbread,"[""2 eggs"", ""1 c. sour cream"", ""1 c. sugar"", ""1 c. molasses"", ""3 c. flour"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. ginger"", ""1 tsp. cinnamon"", ""1 c. boiling water""]","[""Mix together eggs, sour cream, sugar and molasses."", ""Add flour, salt, soda, ginger and cinnamon."", ""Mix."", ""Add boiling water; mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=252269,www.cookbooks.com,"[""eggs"", ""sour cream"", ""sugar"", ""molasses"", ""flour"", ""salt"", ""soda"", ""ginger"", ""cinnamon"", ""boiling water""]"
Fluffy Icing,"[""2 egg whites"", ""3/4 c. sugar"", ""1/3 c. light corn syrup"", ""2 Tbsp. water"", ""1/4 tsp. salt"", ""1/4 tsp. cream of tartar"", ""1 tsp. vanilla""]","[""Combine all but vanilla in top of double boiler and beat over boiling water until it stands in peaks."", ""Add vanilla and continue beating until thick enough to spread.""]",www.cookbooks.com/Recipe-Details.aspx?id=442825,www.cookbooks.com,"[""egg whites"", ""sugar"", ""light corn syrup"", ""water"", ""salt"", ""cream of tartar"", ""vanilla""]"
Mini-Cheesecakes,"[""Nilla wafers"", ""2 (8 oz.) pkg. cream cheese, softened"", ""1/2 c. sugar"", ""1 tsp. vanilla"", ""2 eggs"", ""1 can cherry pie filling""]","[""Place 1 wafer in each foil-lined muffin pan."", ""Combine cream cheese, sugar and vanilla."", ""Beat well and add eggs."", ""Mix well. Fill muffin cups 3/4 full."", ""Bake at 325\u00b0 for 25 minutes."", ""Let cool."", ""Chill."", ""Top with pie filling."", ""Makes 1 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=273713,www.cookbooks.com,"[""Nilla wafers"", ""cream cheese"", ""sugar"", ""vanilla"", ""eggs"", ""cherry pie filling""]"
Second Time Around Potatoes,"[""cold baked potatoes"", ""small amount of cooking oil"", ""parsley flakes, garlic powder or garlic powder and a little oregano""]","[""Slice cold baked potatoes into thick slices."", ""Pour a small amount of cooking oil onto cookie sheet."", ""Place potato slices in oil, turning so potato slices are completely coated with oil. Sprinkle with parsley flakes, garlic powder or garlic salt and a little oregano."", ""Turn slices and sprinkle with same."", ""Bake in hot oven until slightly brown and piping hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=839207,www.cookbooks.com,"[""cold baked potatoes"", ""amount of cooking oil"", ""parsley""]"
Armadillo Stew,"[""1 armadillo"", ""1 large rock"", ""salt and pepper""]","[""Place one armadillo and one large rock about the size of a soft ball."", ""Add salt, pepper, etc."", ""Boil fast for two weeks. Throw armadillo away and eat rock."", ""Use very large pot.""]",www.cookbooks.com/Recipe-Details.aspx?id=210809,www.cookbooks.com,"[""armadillo"", ""rock"", ""salt""]"
Fettuccine Alfredo,"[""1 lb. fettuccine noodles"", ""1/2 c. or so heavy cream"", ""8 Tbsp. grated Parmesan cheese or Romano"", ""1 stick (1/2 c.) butter"", ""salt and pepper (fresh ground)""]","[""In small saucepan, melt butter with the cream over low heat to just hot enough to melt the cheese."", ""During this time, cook the pasta."", ""Drain pasta and empty into a warm bowl."", ""Pour cream mixture over noodles, gradually toss in the cheese and mix. Lightly salt to taste and season generously with pepper."", ""Serve with additional cheese on the side."", ""Butter bottom of warm glass bowl to serve pasta.""]",www.cookbooks.com/Recipe-Details.aspx?id=856256,www.cookbooks.com,"[""noodles"", ""heavy cream"", ""Parmesan cheese"", ""butter"", ""salt""]"
Fruit N Roll With Cream Cheese Filling,"[""powdered sugar"", ""3/4 c. all purpose flour"", ""1/2 tsp baking powder"", ""1/2 tsp baking soda"", ""1/2 tsp cinnamon"", ""1/2 tsp nutmeg"", ""1/4 tsp salt"", ""3 large eggs"", ""1 c. sugar"", ""2/3 c. cooked apples"", ""1 c. chopped pecans"", ""1 small snack raisins""]","[""Preheat oven at 375\u00b0."", ""Grease a 15 x 10 inch jelly roll pan. Line with wax paper, grease and flour paper; Sprinkle towel with powdered sugar."", ""Combine flour, baking powder, soda, cinnamon, nutmeg, and salt in small bowl."", ""Beat eggs and sugar in large bowl until thick; beat in fruit."", ""Stir in flour mixture; spread evenly into prepared pan."", ""Sprinkle with nuts if desired."", ""Bake 10 to 15 minutes or until cake springs back when touched."", ""Immediately loosen and turn cake onto prepared towel; carefully peel paper off, roll up cake and towel together, start with narrow end, cool on wire rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=60814,www.cookbooks.com,"[""powdered sugar"", ""flour"", ""baking powder"", ""baking soda"", ""cinnamon"", ""nutmeg"", ""salt"", ""eggs"", ""sugar"", ""cooked apples"", ""pecans"", ""snack raisins""]"
Ole Man'S Honey,"[""5 c. apples, chopped"", ""5 c. pears, chopped"", ""8 c. sugar"", ""1 lg. can crushed pineapple""]","[""Combine apples, pears and sugar."", ""Cook in sauce pan over medium heat about 1 hour or until mixture looks like honey."", ""Then add crushed pineapple and cook 10 more minutes."", ""Very good on a hot buttermilk biscuit.""]",www.cookbooks.com/Recipe-Details.aspx?id=48389,www.cookbooks.com,"[""apples"", ""sugar"", ""pineapple""]"
Swiss Vegetable Medley,"[""1 (16 oz.) bag frozen vegetable combination, thawed and drained (broccoli, carrots and cauliflower)"", ""1 can cream of mushroom soup"", ""1 c. (4 oz.) shredded Swiss cheese"", ""1/3 c. sour cream"", ""1/4 tsp. pepper"", ""1 (4 oz.) jar diced pimento, drained (optional)"", ""1 (2.8 oz.) can French fried onions""]","[""Preheat oven to 350\u00b0."", ""In a large bowl, combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, pimiento and 1/2 can onions."", ""Pour into shallow 1-quart casserole."", ""Bake, covered, for 30 minutes (until vegetables are done)."", ""Sprinkle remaining cheese and onions in diagonal rows across the top."", ""Bake, uncovered, 5 minutes or until onions are brown."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=521946,www.cookbooks.com,"[""vegetable combination"", ""cream of mushroom soup"", ""Swiss cheese"", ""sour cream"", ""pepper"", ""pimento"", ""onions""]"
Hot Crab Dip,"[""8 oz. cream cheese"", ""1 Tbsp. milk"", ""2 Tbsp. minced onion"", ""1/2 tsp. cream-style horseradish"", ""1/4 tsp. salt"", ""dash of pepper"", ""1 can crabmeat"", ""1/3 c. toasted almonds""]","[""Blend all ingredients, except almonds."", ""Put in baking dish. Sprinkle with almonds."", ""Bake at 375\u00b0 for 15 minutes."", ""Serve with crackers or rye chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=806405,www.cookbooks.com,"[""cream cheese"", ""milk"", ""onion"", ""cream-style horseradish"", ""salt"", ""pepper"", ""crabmeat"", ""almonds""]"
Pickled Peaches,"[""1 large can peach halves"", ""1 c. peach juice"", ""1/2 c. vinegar"", ""1 stick cinnamon"", ""1/2 c. sugar"", ""whole cloves""]","[""Insert whole cloves into peach halves. Mix remaining ingredients; simmer 3 minutes. Pour over peaches and let set.""]",www.cookbooks.com/Recipe-Details.aspx?id=94564,www.cookbooks.com,"[""peach halves"", ""peach juice"", ""vinegar"", ""cinnamon"", ""sugar"", ""cloves""]"
Chili Con Queso,"[""1 c. chopped onions"", ""1 Tbsp. shortening"", ""1 1/2 c. drained tomatoes"", ""4 to 5 chopped chili peppers"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1 lb. grated American cheese""]","[""Saute onions until transparent. Add the rest of the ingredients except cheese to the onions."", ""Cook until blended."", ""Add cheese. Cook until well blended. Serve in a chafing dish with Fritos or tortilla chips. Great dip!""]",www.cookbooks.com/Recipe-Details.aspx?id=227570,www.cookbooks.com,"[""onions"", ""shortening"", ""tomatoes"", ""chili peppers"", ""salt"", ""pepper"", ""American cheese""]"
Lima Bean Casserole(Given To Me By A Friend.)  ,"[""2 pkg. frozen lima beans"", ""1 can celery soup (not diluted)"", ""1 medium onion, chopped"", ""1/2 green pepper, chopped"", ""1 stick butter"", ""6 to 8 oz. Cheddar cheese, grated"", ""toasted bread crumbs""]","[""Cook the beans (not too much, since they cook more in baking). Drain."", ""Add onion and pepper (which have been browned in the butter)."", ""Add soup."", ""Put all in a buttered casserole and top with grated cheese and toasted crumbs."", ""Bake about 25 minutes at 350\u00b0. Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=212866,www.cookbooks.com,"[""frozen lima beans"", ""celery soup"", ""onion"", ""green pepper"", ""butter"", ""Cheddar cheese"", ""bread crumbs""]"
Do Not Peek,"[""1 c. raw rice"", ""4 Tbsp. melted butter"", ""1/2 (soup) can milk"", ""1 large chicken"", ""1 can mushroom soup"", ""1 can cream of celery soup"", ""1 pkg. dry onion soup""]","[""Sprinkle rice in bottom of 9 x 13-inch pan."", ""Pour butter and milk over rice."", ""Mix soups together and pour over rice."", ""Place pieces of chicken (raw) over top."", ""Sprinkle with dry soup mix. Seal with foil and bake 2 1/2 hours at 325\u00b0."", ""Do not peek until done."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=838915,www.cookbooks.com,"[""rice"", ""butter"", ""milk"", ""chicken"", ""mushroom soup"", ""cream of celery soup"", ""onion soup""]"
Hot Spiced Percolator Punch,"[""9 c. unsweetened pineapple juice"", ""9 c. cranberry (or cranapple) juice cocktail"", ""4 1/4 c. water"", ""1 c. (packed) brown sugar"", ""4 1/2 tsp. whole cloves"", ""4 cinnamon sticks, broken into pieces"", ""1/2 tsp. salt"", ""30 cup percolator""]","[""In percolator pour juices, water and sugar."", ""Mix well."", ""In basket place cloves, cinnamon and salt."", ""Assemble, plug in, perk.""]",www.cookbooks.com/Recipe-Details.aspx?id=296188,www.cookbooks.com,"[""pineapple juice"", ""cranberry"", ""water"", ""brown sugar"", ""whole cloves"", ""cinnamon sticks"", ""salt"", ""percolator""]"
Three-Cheese Ball,"[""2 (3 oz.) wedges Blue cheese"", ""2 (3 oz.) jars process Cheddar cheese spread"", ""4 (3 oz.) pkg. cream cheese"", ""2 Tbsp. minced onion"", ""1 tsp. Worcestershire sauce"", ""1/2 c. snipped parsley or bottled parsley flakes"", ""1 c. ground pecans""]","[""Let cheeses soften at room temperature."", ""In medium bowl combine cheeses, onion and Worcestershire sauce; blend well."", ""Stir in 1/4 cup parsley and 1/2 cup pecans."", ""Shape into ball and place in bowl that has been lined with wax paper."", ""Refrigerate overnight."", ""About an hour before serving, remove ball from refrigerator and roll in mixture of 1/2 cup ground pecans and 1/4 cup parsley."", ""Place on serving dish, surround with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=428876,www.cookbooks.com,"[""cheese"", ""Cheddar cheese"", ""cream cheese"", ""onion"", ""Worcestershire sauce"", ""parsley"", ""ground pecans""]"
Blueberries 'N Cheese Coffee Cake,"[""1 1/4 c. sugar"", ""2 1/4 c. flour"", ""3/4 c. milk"", ""1 (8 oz.) pkg. cream cheese, cubed"", ""1/2 c.oleo"", ""1 Tbsp. baking powder"", ""1/4 c. water"", ""1 tsp. grated lemon rind"", ""2 eggs"", ""1 tsp. salt"", ""2 c. fresh blueberries"", ""1/4 c. sugar"", ""1/4 c. flour"", ""1 tsp. grated lemon rind"", ""2 Tbsp. oleo""]","[""Combine sugar, flour and lemon rind; cut in oleo until mixture resembles coarse crumbs."", ""Sprinkle over batter."", ""Bake at 375\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=865258,www.cookbooks.com,"[""sugar"", ""flour"", ""milk"", ""cream cheese"", ""c.oleo"", ""baking powder"", ""water"", ""lemon rind"", ""eggs"", ""salt"", ""fresh blueberries"", ""sugar"", ""flour"", ""lemon rind"", ""oleo""]"
Grated Potato Crust With Ham Filling,"[""4 c. grated potatoes"", ""1/2 c. grated onion"", ""1 beaten egg"", ""1/4 c. flour"", ""1 c. chopped, cooked ham"", ""1 (10 oz.) frozen, thawed, drained, chopped broccoli"", ""3 eggs"", ""1 c. light cream"", ""pinch of nutmeg"", ""salt and pepper to taste"", ""1/2 c. grated cheese"", ""dash of paprika""]","[""Crust:"", ""Preheat oven to 400\u00b0."", ""Combine potatoes and onion with 1 beaten egg, flour and pinch of salt and pepper."", ""Press crust in pan."", ""Brush with oil."", ""Bake 20 minutes at 400\u00b0."", ""Remove from oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=591144,www.cookbooks.com,"[""potatoes"", ""onion"", ""egg"", ""flour"", ""broccoli"", ""eggs"", ""light cream"", ""nutmeg"", ""salt"", ""grated cheese"", ""paprika""]"
Hot Crab Dip,"[""1 lb. crab meat"", ""1/2 pt. sour cream"", ""2 (8 oz.) cream cheese"", ""4 heaping Tbsp. mayonnaise"", ""juice from 1/2 lemon"", ""2 to 3 tsp. Worcestershire sauce"", ""1 tsp. dry mustard"", ""3 shakes garlic salt and little paprika for color"", ""1/2 c. grated Cheddar cheese (1/4 c. goes into mix, 1/4 c. saved for after all ingredients are mixed and put on top)""]","[""Mix sour cream, cream cheese, mayonnaise, lemon, Worcestershire sauce, mustard and garlic together."", ""Then mix in crab meat."", ""Mix well."", ""Then mix in Cheddar cheese."", ""Put in baking dish."", ""Top with remainder of Cheddar cheese and paprika."", ""Bake at 350\u00b0 for 30 minutes."", ""Let cool for firmness."", ""Serve with Sociable crackers, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=643248,www.cookbooks.com,"[""crab meat"", ""sour cream"", ""cream cheese"", ""mayonnaise"", ""lemon"", ""Worcestershire sauce"", ""dry mustard"", ""garlic"", ""Cheddar cheese""]"
Sunshine Chicken,"[""2 to 3 tsp. curry powder"", ""1 1/4 tsp. salt (optional)"", ""1/4 tsp. pepper"", ""6 chicken breast halves, boned and skinned"", ""1 1/2 c. orange juice"", ""1 c. rice"", ""3/4 c. water"", ""1 Tbsp. brown sugar"", ""1 tsp. dry mustard"", ""chopped parsley""]","[""Combine curry powder, 1/2 teaspoon salt and pepper."", ""Sprinkle over chicken."", ""Rub seasonings onto top and bottom surfaces of each chicken piece and set aside."", ""In 10-inch skillet, combine orange juice, rice, water, brown sugar, mustard and remaining 3/4 teaspoon salt."", ""Mix well."", ""Arrange chicken pieces over rice. Bring to a boil."", ""Cover and simmer 20 minutes."", ""Remove from heat and let stand, covered, until liquid is absorbed, about 5 minutes. Sprinkle with parsley."", ""Makes 6 servings with 281 calories per serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=195719,www.cookbooks.com,"[""curry powder"", ""salt"", ""pepper"", ""chicken"", ""orange juice"", ""rice"", ""water"", ""brown sugar"", ""dry mustard"", ""parsley""]"
Easy Corn Pudding,"[""1 can cream-style corn"", ""1 can whole kernel corn, well-drained"", ""1 box Jiffy corn muffin mix"", ""1/4 c. sugar"", ""1 stick margarine, melted"", ""2 eggs, well beaten"", ""1 c. sour cream""]","[""Preheat oven to 350\u00b0."", ""Mix together all ingredients in a bowl."", ""Pour into a well-greased 9 by 13 inch baking dish."", ""Bake for 45 to 60 minutes, or until center is firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=10316,www.cookbooks.com,"[""cream-style corn"", ""whole kernel corn"", ""corn muffin"", ""sugar"", ""margarine"", ""eggs"", ""sour cream""]"
Hot Crab Dip,"[""6 oz. crab meat (can use lobster, also)"", ""1 (8 oz.) pkg. cream cheese, softened"", ""2 to 3 dashes Tabasco"", ""1 tsp. Worcestershire sauce"", ""1/2 tsp. lime or lemon juice"", ""1 Tbsp. minced onion"", ""dill""]","[""Combine cream cheese and rest of ingredients."", ""Add crab meat and sprinkle top with dill."", ""Bake 20 minutes at 350\u00b0."", ""Serve with any kind of crackers."", ""This can be served at room temperature; also for summer.""]",www.cookbooks.com/Recipe-Details.aspx?id=929281,www.cookbooks.com,"[""crab meat"", ""cream cheese"", ""Worcestershire sauce"", ""lime"", ""onion"", ""dill""]"
Pineapple Cheesecake,"[""2 boxes cream cheese"", ""8 oz. whipping cream"", ""8 oz. sour cream"", ""2 Tbsp. vanilla"", ""1 Tbsp. lemon juice"", ""1 1/4 c. sugar"", ""4 eggs, slightly beaten"", ""1 can crushed pineapple, well drained""]","[""Mix it all together."", ""Add eggs; beat lightly again."", ""Grease pan with butter and dust with graham crackers."", ""Cook at 300\u00b0 for 57 minutes or until surface is 1/2 set.""]",www.cookbooks.com/Recipe-Details.aspx?id=457218,www.cookbooks.com,"[""cream cheese"", ""whipping cream"", ""sour cream"", ""vanilla"", ""lemon juice"", ""sugar"", ""eggs"", ""pineapple""]"
Sweetheart Salad,"[""8 oz. cream cheese"", ""1 c. powdered sugar"", ""1 c. chopped nuts"", ""1 small can crushed pineapple"", ""1 small jar maraschino cherries (chop all but 5)"", ""8 oz. bowl Cool Whip""]","[""Mix all the ingredients together and top with the 5 extra cherries, cut in halves."", ""Chill for 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1073206,www.cookbooks.com,"[""cream cheese"", ""powdered sugar"", ""nuts"", ""pineapple"", ""maraschino cherries"", ""bowl""]"
Pesto,"[""2 c. lightly packed basil leaves"", ""2 cloves garlic"", ""1/2 c. olive oil"", ""1/3 c. pine nuts"", ""1/4 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 c. grated Parmesan cheese (from chunk)""]","[""Rinse and drain basil."", ""Combine garlic and oil in a food processor and process until garlic is finely chopped."", ""Add basil and nuts and process until smooth."", ""Add remaining ingredients and process until blended.""]",www.cookbooks.com/Recipe-Details.aspx?id=537454,www.cookbooks.com,"[""basil"", ""garlic"", ""olive oil"", ""nuts"", ""salt"", ""pepper"", ""Parmesan cheese""]"
Watergate Salad,"[""1 can crushed pineapple (undrained)"", ""1 box pistachio pudding"", ""1 (9 oz.) Cool Whip"", ""1/2 can small marshmallows"", ""1/2 can nuts""]","[""Put into mixer and mix."", ""Add red cherries for color on top and green leaf gumdrops.""]",www.cookbooks.com/Recipe-Details.aspx?id=966894,www.cookbooks.com,"[""pineapple"", ""pistachio pudding"", ""marshmallows"", ""nuts""]"
Pork Chops And Rice For Two,"[""2 center cut pork chops, at least 1/2-inch thick"", ""1 medium onion, sliced 1/4-inch thick"", ""1 (16 oz.) can tomatoes"", ""1/4 c. rice""]","[""Brown pork chops on both sides."", ""Salt and pepper."", ""Cover the chops generously with rice which has been partially cooked (about 5 minutes)."", ""Place onion slices on top of the rice, then top the rice with the tomatoes."", ""Cover and cook slowly until chops are tender."", ""The juice from the tomatoes may be poured around the chops and a little water added from time to time.""]",www.cookbooks.com/Recipe-Details.aspx?id=495120,www.cookbooks.com,"[""center"", ""onion"", ""tomatoes"", ""rice""]"
Sweet And Sour Green Beans,"[""1 can French cut green beans, drained"", ""4 strips bacon"", ""1/3 c. sugar"", ""1/2 c. vinegar"", ""1 medium onion, diced""]","[""Rinse beans"", ""in"", ""cold water twice and drain."", ""Fry bacon until crisp;"", ""drain"", ""and crumble."", ""Stir sugar and vinegar into drippings.\tAdd"", ""beans,"", ""onion,"", ""salt"", ""and\tpepper."", ""Cover and simmer for 20 to 30 minutes until little liquid is left.""]",www.cookbooks.com/Recipe-Details.aspx?id=1019851,www.cookbooks.com,"[""green beans"", ""bacon"", ""sugar"", ""vinegar"", ""onion""]"
Melon-Berry Salad,"[""1 cantaloupe"", ""1 small honeydew melon"", ""1 pt. blueberries"", ""1 pineapple, peeled, cored and cut into chunks"", ""1/2 c. honey"", ""1 (6 oz.) can frozen orange juice concentrate, thawed"", ""1/2 tsp. dry mustard"", ""1/4 tsp. salt"", ""2 tsp. white vinegar"", ""2/3 c. vegetable oil""]","[""Cut the cantaloupe and honeydew in half and remove the seeds. With a melon baller, remove the fruit from the rind."", ""Place the fruit in a large bowl."", ""Wash and pick over the blueberries and add them to the bowl."", ""Add the pineapple.""]",www.cookbooks.com/Recipe-Details.aspx?id=814679,www.cookbooks.com,"[""cantaloupe"", ""honeydew"", ""blueberries"", ""pineapple"", ""honey"", ""orange juice concentrate"", ""dry mustard"", ""salt"", ""white vinegar"", ""vegetable oil""]"
Broccoli Casserole,"[""2 eggs, well beaten"", ""1 stick margarine"", ""1 c. mayonnaise"", ""1 can mushroom soup"", ""1 c. sharp cheese, grated"", ""2 Tbsp. onions"", ""2 pkg. frozen chopped broccoli"", ""Ritz crackers""]","[""Mix ingredients."", ""Pour in a casserole dish and crumble Ritz crackers on top."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=391365,www.cookbooks.com,"[""eggs"", ""margarine"", ""mayonnaise"", ""mushroom soup"", ""sharp cheese"", ""onions"", ""broccoli"", ""crackers""]"
Chili,"[""5 lb. coarse ground beef"", ""1 (64-oz.) can tomato juice"", ""1 whole clove of garlic, chopped"", ""2 1/2 pkg. chili seasoning (Williams is preferred)"", ""3 (15-16 oz.) cans beans (kidney, pinto or your choice)"", ""salt to taste"", ""1/3 c. sugar"", ""3 Tbsp. cocoa"", ""2 hands full oatmeal""]","[""Cook beef until done (does not need to be brown)."", ""Add tomato juice, salt, sugar, chili seasoning and beans."", ""Continue cooking about 20 minutes."", ""Add garlic and cook 5 more minutes."", ""Add cocoa and oatmeal; cook until oatmeal disappears (about 10 to 15 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=54279,www.cookbooks.com,"[""ground beef"", ""tomato juice"", ""clove of garlic"", ""chili seasoning"", ""beans"", ""salt"", ""sugar"", ""cocoa"", ""oatmeal""]"
Layer Salad,"[""1 head chopped lettuce (dry well)"", ""1/2 c. chopped celery"", ""1/2 c. chopped bell peppers"", ""1 onion"", ""1 pkg. or can English peas, uncooked"", ""2 c. mayonnaise"", ""2 Tbsp. sugar"", ""grated cheese"", ""8 strips bacon, cooked and crumbled""]","[""Layer first 5 ingredients in large dish."", ""Cover with mayonnaise; sprinkle with sugar and grated cheese."", ""Cook bacon and crumble over mixture."", ""Cover dish tightly with foil and refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=547295,www.cookbooks.com,"[""celery"", ""bell peppers"", ""onion"", ""English peas"", ""mayonnaise"", ""sugar"", ""grated cheese"", ""bacon""]"
No-Roll Pie Crust,"[""2 c. flour"", ""1 tsp. salt"", ""1/2 c. vegetable oil"", ""1/4 c. cold milk""]","[""Mix flour and salt in bowl."", ""Mix vegetable oil and milk in measuring cup."", ""Add liquid to flour mixture and cut with pastry knife or stir lightly with fork."", ""Press onto bowl or pie pan to fit; flute edges."", ""Do not roll.""]",www.cookbooks.com/Recipe-Details.aspx?id=593138,www.cookbooks.com,"[""flour"", ""salt"", ""vegetable oil"", ""cold milk""]"
O'Grady Casserole,"[""1 lb. hamburg"", ""1 large onion, diced"", ""1 large green pepper, diced"", ""1 can mushrooms"", ""1/2 lb. sliced salami"", ""1/2 lb. sliced pepperoni"", ""4 c. thinly sliced potatoes"", ""grated Mozzarella cheese"", ""salt and pepper to taste"", ""1 can cream of tomato soup, diluted in 1 can water""]","[""Brown the hamburg."", ""Layer in roaster or 5-quart casserole dish the hamburg, onion, green pepper, mushrooms, salami, pepperoni, potatoes, salt and pepper and 1/2 of diluted soup."", ""Sprinkle each layer with cheese, ending top layer with soup mixture. Cook, covered, in oven at 350\u00b0 for 2 hours, or until potatoes are well cooked.""]",www.cookbooks.com/Recipe-Details.aspx?id=354496,www.cookbooks.com,"[""hamburg"", ""onion"", ""green pepper"", ""mushrooms"", ""salami"", ""pepperoni"", ""potatoes"", ""Mozzarella cheese"", ""salt"", ""cream of tomato soup""]"
Raisin Oatmeal Cookies,"[""1 c. raisins *"", ""1 c. water *"", ""5 Tbsp. cooled raisin water"", ""1 c. shortening"", ""2 eggs"", ""1 c. sugar"", ""1 tsp. vanilla"", ""2 c. flour"", ""3/4 tsp. baking soda"", ""1 tsp. salt"", ""1 1/2 c. rolled oats"", ""nutmeg"", ""allspice""]","[""Bake at 375\u00b0 for 10 minutes."", ""Beat together 5 tablespoons cooled raisin water, shortening, eggs, sugar and vanilla."", ""Add flour, baking soda, salt and oats."", ""Mix in cooled raisins."", ""Drop by teaspoon on cookie sheets."", ""Add nutmeg and allspice as desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=284082,www.cookbooks.com,"[""raisins"", ""water"", ""cooled raisin water"", ""shortening"", ""eggs"", ""sugar"", ""vanilla"", ""flour"", ""baking soda"", ""salt"", ""rolled oats"", ""nutmeg"", ""allspice""]"
Cabbage Soup,"[""1 medium head cabbage"", ""1 large can tomato juice"", ""1 Tbsp. onion flakes"", ""1/2 c. chopped green pepper"", ""1/2 tsp. garlic salt"", ""3 beef bouillon cubes"", ""1 (No. 2) can green beans"", ""1 to 1 1/2 lb. ground beef, browned and well drained""]","[""Mix all together and cook slowly until vegetables are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=965310,www.cookbooks.com,"[""head cabbage"", ""tomato juice"", ""onion flakes"", ""green pepper"", ""garlic salt"", ""green beans"", ""ground beef""]"
Chicken And Veg Medley,"[""4 skinned, boneless chicken breast halves"", ""1 Tbsp. vegetable oil"", ""1/2 c. water"", ""2 tsp. chicken bouillon or two cubes"", ""1/2 tsp. thyme leaves"", ""1/4 tsp. onion powder"", ""1 c. thin strips carrots"", ""1 c. thin strips red bell pepper"", ""1 c. thin strips summer squash"", ""1 c. thin strips zucchini""]","[""Brown chicken in large skillet in oil."", ""Add water, bouillon, thyme, onion powder and carrots."", ""Cover and simmer 10 minutes."", ""Add remaining ingredients and cook with cover 5 to 10 minutes longer or until tender."", ""Garnish as desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=923387,www.cookbooks.com,"[""vegetable oil"", ""water"", ""chicken bouillon"", ""thyme"", ""onion powder"", ""thin strips carrots"", ""thin strips red bell pepper"", ""thin strips summer squash"", ""thin strips zucchini""]"
Sweet Sour Sauce For Meatballs,"[""1 1/4 c. brown sugar"", ""2 Tbsp. cornstarch"", ""1/2 c. cold water"", ""1 Tbsp. Worcestershire sauce"", ""1 c. unsweetened pineapple juice"", ""1/2 c. cider vinegar"", ""1 Tbsp. soy sauce"", ""dash of salt""]","[""Combine and cook until thick over double boiler.""]",www.cookbooks.com/Recipe-Details.aspx?id=231134,www.cookbooks.com,"[""brown sugar"", ""cornstarch"", ""cold water"", ""Worcestershire sauce"", ""pineapple juice"", ""cider vinegar"", ""soy sauce"", ""salt""]"
Pickled Beets,"[""1 large can sliced beets, drained"", ""6 cloves"", ""1/3 c. vinegar"", ""1/3 c. sugar"", ""1/3 c. beet juice""]","[""Mix last four ingredients."", ""Add sliced beets."", ""Put in can. If desired, hard-boiled eggs can be immersed in juice.""]",www.cookbooks.com/Recipe-Details.aspx?id=749650,www.cookbooks.com,"[""beets"", ""cloves"", ""vinegar"", ""sugar"", ""beet juice""]"
Rum Balls,"[""1 c. vanilla wafer crumbs, crushed to a fine powder"", ""1 c. pecans, chopped"", ""1 c. powdered sugar"", ""2 Tbsp. cocoa"", ""1/4 c. rum"", ""1 1/2 Tbsp. white corn syrup"", ""powdered sugar (for rolling and to coat hands during the process)""]","[""Mix rum and corn syrup, then combine with vanilla wafer crumbs,"", ""sugar, pecans and cocoa."", ""Roll into balls the size of a walnut"", ""and"", ""roll"", ""each"", ""ball into powdered sugar to remove stickiness."", ""Refrigerate on waxed paper or foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=545129,www.cookbooks.com,"[""vanilla wafer crumbs"", ""pecans"", ""powdered sugar"", ""cocoa"", ""rum"", ""white corn syrup"", ""powdered sugar""]"
Swiss Steak,"[""1 1/2 lb. round steak"", ""3 Tbsp. flour"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 tsp. chili powder"", ""2 Tbsp. vegetable shortening"", ""1 (16 oz.) can tomatoes"", ""1 onion, sliced"", ""1 stalk celery, sliced"", ""1 green pepper, sliced"", ""1 tsp. Worcestershire sauce""]","[""Cut meat into serving sizes (about 6)."", ""Combine flour, salt, pepper and chili powder."", ""Pound 2 tablespoons of mixture into meat. Heat shortening in a skillet; brown meat on both sides."", ""Drain excess fat from skillet."", ""Add undrained tomatoes, onion, celery, carrot, pepper and Worcestershire sauce."", ""Cover and simmer for 1 hour or until tender."", ""Remove meat; place on a platter."", ""Skim excess fat off sauce."", ""Combine 1/4 cup of water with remaining flour mixture and stir into sauce."", ""Serve with rice or noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=175794,www.cookbooks.com,"[""flour"", ""salt"", ""pepper"", ""chili powder"", ""vegetable shortening"", ""tomatoes"", ""onion"", ""celery"", ""green pepper"", ""Worcestershire sauce""]"
Easy Casserole,"[""1 can cream of mushroom soup"", ""1 c. elbow macaroni (uncooked)"", ""1 c. milk"", ""1 c. grated Cheddar cheese"", ""1 Tbsp. onion"", ""1 c. diced ham""]","[""Combine all ingredients into a greased casserole dish."", ""Mix well."", ""Refrigerate 4 to 5 hours or overnight."", ""Bake, covered, at 350\u00b0 for 50 minutes."", ""Uncover and bake 10 minutes or until brown. Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=816365,www.cookbooks.com,"[""cream of mushroom soup"", ""elbow macaroni"", ""milk"", ""Cheddar cheese"", ""onion"", ""ham""]"
Swedish Meatballs,"[""2 lb. ground beef"", ""1/2 c. finely chopped onions"", ""1 egg"", ""salt and pepper to taste"", ""oil"", ""1 can chicken rice soup"", ""1/2 c. fine bread crumbs"", ""2 cans condensed cream of mushroom soup"", ""1 soup can water""]","[""Mix together beef, chicken rice soup, onions, bread crumbs, egg and seasonings."", ""Form into balls."", ""Brown on all sides in small amount of oil."", ""Place in a baking pan."", ""Add blend of mushroom soup and water."", ""Cover and bake at 350\u00b0 for 40 minutes."", ""Uncover and bake 20 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=897810,www.cookbooks.com,"[""ground beef"", ""onions"", ""egg"", ""salt"", ""oil"", ""chicken rice soup"", ""bread crumbs"", ""condensed cream"", ""water""]"
Pineapple Upside Down Cake,"[""1 c. packed brown sugar"", ""1 stick butter"", ""1 can sliced pineapple"", ""1 jar maraschino cherries"", ""1 yellow cake mix""]","[""Melt butter in 12-inch iron skillet."", ""Mix in brown sugar until smooth."", ""Arrange pineapple slices in pan and place cherries inside pineapple holes."", ""Mix cake mix accordingly to package directions. Pour into skillet on top of other ingredients."", ""Bake at 375 degrees."", ""For 40-45 minutes until golden brown."", ""Remove from oven. Place plaster over cake and turn upside down.""]",www.cookbooks.com/Recipe-Details.aspx?id=92162,www.cookbooks.com,"[""brown sugar"", ""butter"", ""pineapple"", ""maraschino cherries"", ""yellow cake""]"
Monkey Bread,"[""3 cans refrigerated biscuits"", ""1 c. sugar"", ""3 Tbsp. cinnamon"", ""1 stick butter or margarine""]","[""Need tube cake pan; cook in preheated 350\u00b0 oven for approximately 30 minutes."", ""One can at a time, cut biscuits in quarters."", ""Shake in cinnamon and sugar mixture until all biscuits are coated."", ""Place in tube pan, all the coated pieces."", ""Melt butter and add to remaining sugar and cinnamon mixture."", ""Mix well and pour over biscuit pieces."", ""Bake."", ""It's done when you can not stand to smell it any longer, about 30 minutes."", ""You can serve hot or cold. Dress it up or leave as is.""]",www.cookbooks.com/Recipe-Details.aspx?id=973580,www.cookbooks.com,"[""refrigerated biscuits"", ""sugar"", ""cinnamon"", ""butter""]"
Goup,"[""Minute rice"", ""sliced raw potatoes"", ""lean ground beef"", ""salt and pepper"", ""onions"", ""1 can tomato soup"", ""1/2 can water"", ""parsley""]","[""For first layer, place a thin layer of Minute rice."", ""Then a thin layer of sliced raw potatoes, then a thin layer of lean ground beef, salt and pepper."", ""Then put layer of onions."", ""Then spread tomato soup with water over layers."", ""Repeat layers approximately 3 times."", ""Sprinkle with parsley."", ""Bake, covered, at 350\u00b0 for 2 1/2 to 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=397975,www.cookbooks.com,"[""rice"", ""potatoes"", ""lean ground beef"", ""salt"", ""onions"", ""tomato soup"", ""water"", ""parsley""]"
Polish Tea Cakes,"[""1/2 c. (1 stick) unsalted butter"", ""1/2 c. sugar"", ""1 egg, separated"", ""1/2 tsp. vanilla"", ""1 c. sifted all-purpose flour"", ""1/4 tsp. salt"", ""1 c. ground walnuts or pecans"", ""1/2 c. sieved raspberry or strawberry preserves""]","[""Beat butter and sugar in small bowl with electric mixer until fluffy."", ""Beat in egg yolk and vanilla."", ""Stir in flour and salt until well blended."", ""Shape dough into 1-inch balls."", ""Dip each ball into unbeaten egg whites, then roll in the ground nuts."", ""Place on ungreased cookie sheets 2-inches apart."", ""With thumb, make deep indentation in center of each ball."", ""Bake in preheated slow oven (325\u00b0) for 5 minutes."", ""Make fresh imprints in center of each cookie using a thimble or handle of wooden spoon."", ""Bake 8 to 13 minutes longer or until pale, tan and firm to the touch."", ""Transfer cookies to wire rack to cool."", ""Spoon a little preserves into depression in center of each cookie."", ""Makes about three (3) dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=122175,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""vanilla"", ""flour"", ""salt"", ""ground walnuts"", ""raspberry""]"
Almond Pound Cake,"[""3 c. flour"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""1 c. shortening"", ""1 box 10x sugar"", ""1 tsp. almond extract"", ""4 eggs"", ""1 c. milk"", ""1 c. cherries (optional)"", ""1/2 c. walnuts (optional)""]","[""Mix and bake at 350\u00b0 for 65 minutes in a large tube pan. Spread with butter still hot from the oven."", ""Sprinkle with sugar and cinnamon.""]",www.cookbooks.com/Recipe-Details.aspx?id=1015631,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""shortening"", ""sugar"", ""almond extract"", ""eggs"", ""milk"", ""cherries"", ""walnuts""]"
Refrigerator Bread,"[""2 c. warm water"", ""1 pkg. dry yeast"", ""1/4 c. sugar"", ""1 egg, beaten"", ""1/2 c. melted margarine"", ""4 c. self-rising flour""]","[""Dissolve first 3 ingredients together."", ""Add egg, margarine and flour."", ""Stir and cover with foil and refrigerate."", ""It will rise in the refrigerator."", ""Will keep up to 6 weeks."", ""Pinch off the amount you want to bake."", ""Knead in self-rising flour very lightly."", ""Shape into rolls."", ""Bake for 10 to 15 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=653589,www.cookbooks.com,"[""water"", ""yeast"", ""sugar"", ""egg"", ""margarine"", ""flour""]"
Nacho Dip To Die For,"[""1 (8 oz.) pkg. cream cheese, softened"", ""2 (8 oz.) pkg. grated Cheddar cheese"", ""1 (16 oz.) can Hormel chili, no beans"", ""jalapenos (optional)"", ""nacho chips""]","[""Combine cream cheese, 1 package Cheddar cheese and chili in microwave-safe bowl."", ""Microwave on High 3 to 5 minutes until cheese melts, then stir."", ""Cover with second package of Cheddar cheese. Return to microwave for 1 to 2 minutes, until cheese melts."", ""Top with several jalapenos if desired."", ""Serve warm with nacho chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=542989,www.cookbooks.com,"[""cream cheese"", ""Cheddar cheese"", ""Hormel chili"", ""nacho chips""]"
Banana Nut Bread,"[""3/4 c. sugar"", ""1 egg"", ""1/2 c. milk"", ""1 c. mashed bananas (2 or 3)"", ""3 c. Bisquick"", ""3/4 c. nuts""]","[""Heat oven to 350\u00b0."", ""Grease and flour loaf pan."", ""Mix all ingredients together well."", ""Pour into prepared pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078636,www.cookbooks.com,"[""sugar"", ""egg"", ""milk"", ""bananas"", ""Bisquick"", ""nuts""]"
Raspberry-White Chocolate Cheesecake,"[""9 whole graham crackers"", ""3 Tbsp. sugar"", ""2 Tbsp. butter, melted"", ""1 bag (12 oz.) frozen, unsweetened, raspberries, thawed"", ""1 Tbsp. sugar""]","[""Heat oven to 350\u00b0."", ""Break up crackers into a food processor. Add sugar and butter."", ""Process until fine crumbs form OR put graham crackers into a sturdy plastic food bag and seal."", ""Crush crackers with a rolling pin until reduced to fine crumbs. Add sugar and melted butter."", ""Knead in bag until blended."", ""Pat over bottom of 9 inch spring form pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=44990,www.cookbooks.com,"[""graham crackers"", ""sugar"", ""butter"", ""frozen"", ""sugar""]"
Lazy Man'S Pie,"[""1 c. self-rising flour"", ""2/3 c. sugar"", ""1 tsp. baking powder"", ""2/3 c. milk"", ""1 stick margarine"", ""1 can fruit pie filling of your choice""]","[""Melt butter and put in oblong baking pan."", ""Mix together in bowl the flour, sugar, baking powder and milk."", ""Spread mixture on top of butter."", ""Spread pie filling out on top of mixture."", ""Bake at 350\u00b0 for approximately 30 minutes."", ""Fruit will sink to bottom. Crust will rise to top.""]",www.cookbooks.com/Recipe-Details.aspx?id=180444,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""milk"", ""margarine"", ""fruit pie filling""]"
Blueberry Cream Cheese Pie,"[""1 pastry shell, cooled"", ""1/2 c. powdered sugar"", ""4 oz. Philadelphia cream cheese"", ""1 tsp. vanilla"", ""1 c. whipping cream"", ""1 can blueberry pie mix"", ""2 Tbsp. lemon juice"", ""whipped cream topping (optional)""]","[""Mix powdered sugar, cream cheese and vanilla until well blended."", ""Whip whipping"", ""cream"", ""and"", ""fold"", ""into"", ""cream"", ""cheese mixture."", ""Turn into"", ""pie shell."", ""Refrigerate at least 3 hours. Mix blueberry pie"", ""mix\twith"", ""lemon"", ""juice and spread over the top. Add whipped cream, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=245011,www.cookbooks.com,"[""pastry shell"", ""powdered sugar"", ""Philadelphia cream cheese"", ""vanilla"", ""whipping cream"", ""blueberry pie mix"", ""lemon juice"", ""whipped cream topping""]"
Coffee Cookies,"[""2 c. brown sugar"", ""2 eggs"", ""2 tsp. baking powder"", ""1 tsp. soda"", ""1 c. Crisco"", ""4 c. flour"", ""1 c. strong coffee"", ""1 tsp. vanilla""]","[""Combine flour, baking powder and soda and set aside."", ""Cream together brown sugar and Crisco."", ""Add eggs and vanilla and blend thoroughly."", ""Add flour mixture and coffee alternately."", ""Drop from teaspoon onto greased cookie sheet."", ""Bake at 400\u00b0 for 8 to 10 minutes."", ""Frost cookies."", ""Makes 7 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=737543,www.cookbooks.com,"[""brown sugar"", ""eggs"", ""baking powder"", ""soda"", ""Crisco"", ""flour"", ""coffee"", ""vanilla""]"
Beef Jerky,"[""4 Tbsp. barbecue sauce"", ""4 Tbsp. A.1. steak sauce"", ""1 Tbsp. smoke flavor"", ""1 Tbsp. salt"", ""1 1/2 Tbsp. brown sugar"", ""3/4 Tbsp. black pepper"", ""1 Tbsp. soy sauce"", ""1 Tbsp. m.s.g."", ""1 Tbsp. Tabasco sauce"", ""3 lb. sliced meat""]","[""Mix in a plastic bag; seal and put into refrigerator."", ""Next day, mix again."", ""Following day, mix and leave bag open in refrigerator."", ""The next day, spread out on cookie sheets and put into oven."", ""For electric ovens, cook on warm approximately 12 hours."", ""For gas ovens, leave in oven with just pilot light for approximately 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=309490,www.cookbooks.com,"[""barbecue sauce"", ""steak sauce"", ""smoke flavor"", ""salt"", ""brown sugar"", ""black pepper"", ""soy sauce"", ""Tabasco sauce"", ""sliced meat""]"
Spinach Cheese Bread,"[""3 c. Bisquick mix"", ""1 (11 oz.) can Cheddar cheese soup"", ""3 eggs"", ""1/4 c. vegetable oil"", ""1 Tbsp. caraway seed"", ""1 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed dry""]","[""Heat oven to 350\u00b0."", ""Grease 9 x 5 x 3-inch loaf pan."", ""Mix all ingredients, except spinach, until well blended."", ""Beat for 1 minute."", ""Stir in spinach until well blended."", ""Pour into pan. Bake for 55 to 65 minutes or until toothpick inserted in center comes out clean."", ""Cool for 20 minutes; remove from pan."", ""Makes one loaf (24 slices).""]",www.cookbooks.com/Recipe-Details.aspx?id=576537,www.cookbooks.com,"[""Bisquick mix"", ""Cheddar cheese soup"", ""eggs"", ""vegetable oil"", ""caraway seed""]"
German'S Sweet Chocolate Cream Pie,"[""4 oz. Baker's German's sweet chocolate"", ""3 oz. cream cheese, softened"", ""8 oz. thawed whipped topping"", ""1/3 c. milk"", ""2 Tbsp. sugar"", ""1 baked 8-inch graham cracker crumb crust, cooled""]","[""Heat chocolate and 2 tablespoons of the milk in a saucepan over low heat."", ""Stir until chocolate is melted."", ""Beat sugar into cream cheese."", ""Add remaining milk and chocolate mixture and beat until smooth."", ""Fold chocolate mixture into whipped topping, blending until smooth."", ""Pour into crust."", ""Freeze until firm, about 4 hours."", ""Trim with chocolate curls."", ""Freeze leftover pie until ready to eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=165449,www.cookbooks.com,"[""chocolate"", ""cream cheese"", ""thawed whipped topping"", ""milk"", ""sugar"", ""graham cracker crumb crust""]"
Peanut Blossoms,"[""1 3/4 c. flour"", ""1/2 c. sugar"", ""1/2 c. brown sugar"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1/2 c. shortening"", ""1/2 c. peanut butter"", ""1 egg"", ""2 Tbsp. milk"", ""1 tsp. vanilla"", ""48 milk chocolate candy kisses""]","[""Heat oven at 375\u00b0."", ""In large mixing bowl, combine all ingredients except candy kisses."", ""Blend well at low speed."", ""Shape into balls, using a rounded teaspoonful for each."", ""Roll balls in additional sugar."", ""Place on ungreased cookie sheet."", ""Bake at 375\u00b0 for 10 to 12 minutes."", ""Remove from oven."", ""Top each cookie immediately with a candy kiss, pressing down firmly so cookie cracks around edges.""]",www.cookbooks.com/Recipe-Details.aspx?id=572400,www.cookbooks.com,"[""flour"", ""sugar"", ""brown sugar"", ""soda"", ""salt"", ""shortening"", ""peanut butter"", ""egg"", ""milk"", ""vanilla"", ""milk""]"
Butter Pecan Dessert,"[""1 pkg. yellow Jiffy cake mix"", ""1 pkg. instant vanilla pudding (3 1/4 oz.)"", ""1 pkg. instant butter pecan pudding (3 1/4 oz.)"", ""1 1/2 c. milk"", ""1 qt. butter pecan ice cream"", ""Cool Whip (regular container)"", ""nuts (optional)""]","[""Mix cake according to directions and bake in a 9 x 13-inch pan for 15 minutes."", ""Cool. Mix the puddings, ice cream and milk; mix well."", ""Spread over cake and sprinkle with nuts."", ""Refrigerate 2 hours. Can use different pudding and ice cream flavors."", ""Keep stored in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=792050,www.cookbooks.com,"[""yellow Jiffy cake mix"", ""instant vanilla pudding"", ""butter"", ""milk"", ""butter"", ""nuts""]"
Baked French Toast,"[""2 Tbsp. light corn syrup"", ""1 c. brown sugar"", ""1/2 c. margarine"", ""12 slices French bread"", ""5 eggs"", ""1 1/2 c. milk"", ""1/2 tsp. vanilla"", ""1/4 tsp. salt""]","[""Microwave first three ingredients until melted."", ""Blend well. Pour into 13 x 9-inch pan and lay 6 slices of bread on syrup mixture."", ""Top with 6 more slices."", ""Combine rest of ingredients and pour on bread."", ""Cover and refrigerate overnight."", ""Bake, uncovered, for 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=452964,www.cookbooks.com,"[""light corn syrup"", ""brown sugar"", ""margarine"", ""bread"", ""eggs"", ""milk"", ""vanilla"", ""salt""]"
Christmas Pineapple Surprise,"[""4 eggs"", ""4 Tbsp. flour"", ""1/2 c. sugar"", ""1/3 tsp. salt"", ""2 (20 oz.) cans crushed pineapple, drained"", ""3 to 4 slices white bread, cubed""]","[""Beat the eggs well."", ""Blend in gradually, flour, sugar and salt."", ""Add pineapple and blend.""]",www.cookbooks.com/Recipe-Details.aspx?id=916085,www.cookbooks.com,"[""eggs"", ""flour"", ""sugar"", ""salt"", ""pineapple"", ""white bread""]"
Chicken Salad,"[""2 c. bite-size chicken pieces"", ""1 Tbsp. lemon juice"", ""1/2 tsp. salt"", ""1/3 c. Miracle Whip lite"", ""1/8 tsp. pepper"", ""chopped onion"", ""chopped celery""]","[""Whisk Miracle Whip, lemon juice, salt and pepper."", ""Add to chicken with onion and celery."", ""Toss."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=361889,www.cookbooks.com,"[""bite-size chicken"", ""lemon juice"", ""salt"", ""Miracle"", ""pepper"", ""onion"", ""celery""]"
Cream Cheese Candy,"[""1 (8 oz.) pkg. cream cheese"", ""1 box 4x sugar"", ""1 1/2 c. chopped pecans"", ""1 tsp. vanilla""]","[""Melt cream cheese in a double boiler."", ""Mix in sugar, nuts and vanilla."", ""Drop immediately by spoonfuls onto a large sheet of waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=546497,www.cookbooks.com,"[""cream cheese"", ""pecans"", ""vanilla""]"
Butterscotch Brownies,"[""1/2 c. butter"", ""2 c. brown sugar, packed"", ""2 eggs"", ""1 1/2 c. sifted flour"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""1 tsp. vanilla"", ""1 c. chopped nuts""]","[""Melt butter over low heat."", ""Remove"", ""and"", ""stir"", ""in brown sugar. Stir well."", ""Cool and stir in"", ""eggs."", ""Sift dry ingredients together and stir in, then add"", ""vanilla and nuts."", ""Spread in well-greased 9 x 13-inch pan."", ""Bake at"", ""350\u00b0"", ""for"", ""20 to 25 minutes or when lightly touched with"", ""finger in center, slight imprint remains."", ""Cut while warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=14608,www.cookbooks.com,"[""butter"", ""brown sugar"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""vanilla"", ""nuts""]"
Marvelous Macaroons,"[""2 2/3 c. flake coconut"", ""2/3 c. sugar"", ""1/4 tsp. salt"", ""4 egg whites"", ""1 tsp. almond extract"", ""1 c. chopped natural almonds""]","[""Combine coconut, sugar, flour and salt in a mixing bowl."", ""Stir in egg whites and almond extract."", ""Stir in chopped almonds; mix well."", ""Drop from a teaspoon onto a lightly greased baking sheet. Garnish with candied cherry halves, if desired."", ""Bake at 325\u00b0 for 20 to 25 minutes or until edges of cookies are golden brown. Remove from baking sheet immediately."", ""Makes about 2 1/2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=400685,www.cookbooks.com,"[""flake coconut"", ""sugar"", ""salt"", ""egg whites"", ""almond extract"", ""natural almonds""]"
Snowball Cake,"[""2 eggs"", ""2 c. sugar"", ""2 c. flour (self-rising)"", ""2 Tbsp. butter""]","[""Add all this together until smooth."", ""Pour in 2 layer cake pans."", ""Bake at 350\u00b0 for 45 minutes or until done."", ""Let cake layers cool."", ""Ice the cake with 2 containers Cool Whip."", ""Add coconut in red and green food coloring, then sprinkle on top of cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=870435,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""butter""]"
Colonial Brown Bread,"[""2 c. whole wheat flour"", ""3/4 c. white flour"", ""1 c. brown sugar, packed"", ""2 tsp. baking soda"", ""1/2 tsp. salt"", ""2 c. buttermilk""]","[""Lightly spoon flours into measuring cup; level off."", ""Mix first five ingredients in large bowl."", ""Slowly add milk until well blended."", ""Bake in a 9 x 5-inch loaf pan for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=201271,www.cookbooks.com,"[""whole wheat flour"", ""white flour"", ""brown sugar"", ""baking soda"", ""salt"", ""buttermilk""]"
Basic Banana Bread,"[""1/2 c. margarine"", ""1 c. sugar"", ""2 eggs"", ""1 1/3 c. mashed bananas"", ""1 Tbsp. milk"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1/2 c. nuts, chopped""]","[""In large bowl, cream butter with sugar until light and fluffy. Beat in eggs."", ""Combine bananas, milk and vanilla."", ""Mix flour, soda and salt."", ""Blend in flour, mixing alternately with bananas. Stir in nuts."", ""Turn into greased 9 x 5 x 3-inch loaf pan."", ""Bake in 350\u00b0 oven for 1 hour and 10 minutes or until tester comes out clean."", ""Cool 10 minutes; turn out of pan and cool completely. Makes 1 loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=695718,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""bananas"", ""milk"", ""vanilla"", ""flour"", ""baking soda"", ""salt"", ""nuts""]"
Baked Zucchini With Tomatoes,"[""3 medium zucchini (about 3/4 lb.)"", ""3 ripe plum tomatoes (about 1/2 lb.)"", ""1 medium green pepper, cored, seeded and chopped"", ""1/2 c. finely chopped onion"", ""2 tsp. finely chopped garlic"", ""2 tsp. finely chopped marjoram or 1 tsp. dried"", ""freshly ground black pepper"", ""2 Tbsp. olive oil"", ""2 Tbsp. freshly grated Parmesan cheese""]","[""Preheat oven to 425\u00b0."", ""Trim off the ends of the zucchini and core the tomatoes."", ""Cut each into equal horizontal slices. Arrange the slices in an oven-proof baking dish with the edges slightly overlapping."", ""Alternate layers of zucchini and tomatoes.""]",www.cookbooks.com/Recipe-Details.aspx?id=898537,www.cookbooks.com,"[""zucchini"", ""tomatoes"", ""green pepper"", ""onion"", ""garlic"", ""marjoram"", ""freshly ground black pepper"", ""olive oil"", ""Parmesan cheese""]"
Turtle Brownies,"[""1 pkg. brownie mix"", ""chocolate chips"", ""caramels"", ""nuts"", ""milk""]","[""Make mix according to directions."", ""While mix is baking, melt caramels with enough milk to make it pour."", ""When brownies are done, pour caramel over top and sprinkle with chocolate chips and nuts."", ""Let cool then cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=324650,www.cookbooks.com,"[""brownie mix"", ""chocolate chips"", ""caramels"", ""nuts"", ""milk""]"
Toffee Squares,"[""1 c. butter or margarine"", ""1 c. firmly packed brown sugar"", ""1 egg yolk"", ""1 tsp. vanilla"", ""1/4 tsp. salt"", ""2 c. sifted flour"", ""1/2 lb. sweet chocolate, melted"", ""1/2 c. chopped nuts""]","[""Cream butter; add sugar gradually."", ""Blend in egg yolk, vanilla, salt and flour."", ""Spread in greased 10 x 15 x 1-inch pan. Bake at 350\u00b0 for about 20 minutes."", ""(Turn heat down if edges are browning too fast.)"", ""Spread while hot with melted chocolate. Sprinkle with chopped nuts."", ""Cool and cut into small squares. Makes about 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=874668,www.cookbooks.com,"[""butter"", ""brown sugar"", ""egg yolk"", ""vanilla"", ""salt"", ""flour"", ""sweet chocolate"", ""nuts""]"
Marinated Rotini Vegetable Salad,"[""4 ears corn"", ""1 1/2 c. rotini, cooked"", ""2 c. cherry tomatoes"", ""1 c. sliced zucchini (1 medium)"", ""1 c. pitted ripe olives"", ""1/3 c. tarragon vinegar"", ""1/4 c. oil"", ""1 to 2 tsp. dill weed"", ""1 1/2 tsp. salt"", ""1/2 tsp. dry mustard"", ""1/4 tsp. pepper"", ""1/4 tsp. garlic powder""]","[""Cook corn; cut into 12 chunks."", ""Combine the cooked corn, rotini, tomatoes, zucchini and olives in a large bowl."", ""In a small bowl, combine remaining ingredients."", ""Pour over vegetable mixture. Cover and refrigerate 2 hours, stirring occasionally."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=857530,www.cookbooks.com,"[""corn"", ""rotini"", ""cherry tomatoes"", ""zucchini"", ""olives"", ""tarragon vinegar"", ""oil"", ""dill weed"", ""salt"", ""dry mustard"", ""pepper"", ""garlic powder""]"
Christmas Morning Sticky Buns,"[""1/2 Cup Chopped Pecans or Walnuts"", ""1 (25 oz.) Package Frozen Roll Dough, Thawed"", ""1 (3.4 oz.) Package Butterscotch instant Pudding Mix"", ""1/2 Cup Butter or Margarine, Melted"", ""1/2 Cup Firmly Packed Brown Sugar"", ""3/4 tsp. Ground Cinnamon""]","[""Sprinkle nuts in the bottom of a buttered 12 cup bundt pan. Arrange dough in pan; sprinkle with dry pudding mix. Stir together butter, brown sugar and cinnamon; pour over rolls. Cover and chill 8 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=57011,www.cookbooks.com,"[""Pecans"", ""Butter"", ""Brown Sugar"", ""Ground Cinnamon""]"
Green Bean Casserole,"[""2 cans green beans, drained"", ""8 oz. Cheddar cheese, grated"", ""1 can cream of mushroom soup or cream of chicken soup"", ""1/2 stick margarine"", ""1 medium onion, chopped"", ""12 Ritz or Hi Ho crackers, crushed""]","[""In saucepan, saute onion in margarine."", ""Add soup and heat 1 minute."", ""Mix crackers and cheese in bowl."", ""In casserole dish, put a layer of green beans, a layer of soup mixture and a layer of crackers and cheese mixture."", ""Repeat layers and sprinkle cheese on top."", ""Bake at 400\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=848168,www.cookbooks.com,"[""green beans"", ""Cheddar cheese"", ""cream of mushroom soup or cream of chicken soup"", ""margarine"", ""onion"", ""Hi""]"
Zucchini Pickle,"[""2 lb. zucchini"", ""2 small onions"", ""1/4 c. salt"", ""2 c. white vinegar"", ""2 c. sugar"", ""1 tsp. celery seed"", ""1 tsp. turmeric"", ""2 tsp. mustard seed""]","[""Wash zucchini and cut into thin slices."", ""Peel and quarter onions and cut in thin slices."", ""Cover vegetables with water and add salt."", ""Let stand 2 hours, then drain thoroughly."", ""Bring remaining ingredients to a boil and pour over vegetables."", ""Let stand 2 hours, then bring to a boil and boil 5 minutes."", ""Pack in hot sterilized jars and seal."", ""Yields 3 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=256110,www.cookbooks.com,"[""zucchini"", ""onions"", ""salt"", ""white vinegar"", ""sugar"", ""celery"", ""turmeric""]"
Herb Scalloped Tomatoes,"[""4 c. canned tomatoes, cut up"", ""2 1/2 c. herb stuffing mix, divided"", ""1 small onion, chopped"", ""2 Tbsp. sugar"", ""1/2 tsp. salt"", ""1/2 tsp. nutmeg"", ""1/2 tsp. leaf oregano, crumbled"", ""1/4 tsp. leaf rosemary, crumbled"", ""1/4 tsp. black pepper"", ""1/4 c. butter""]","[""In a buttered 2-quart casserole, mix together tomatoes and 2 cups of stuffing mix."", ""Stir in onion, sugar and seasonings."", ""Dot butter; sprinkle remaining stuffing mix on top."", ""Bake at 375\u00b0 for 45 minutes."", ""Yields 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=424107,www.cookbooks.com,"[""tomatoes"", ""herb stuffing mix"", ""onion"", ""sugar"", ""salt"", ""nutmeg"", ""leaf oregano"", ""leaf rosemary"", ""black pepper"", ""butter""]"
Pineapple Upside-Down Cake,"[""3 Tbsp. butter"", ""1/3 c. brown sugar"", ""fresh or well drained canned fruit"", ""1 1/3 c. Bisquick"", ""3/4 c. sugar"", ""3 Tbsp. soft shortening"", ""1 egg"", ""1/4 c. milk"", ""1/2 c. milk"", ""1 tsp. vanilla""]","[""Melt butter over low heat in an 8-inch square pan."", ""Sprinkle with brown sugar."", ""Arrange fruit over sugar."", ""Heat oven to 350\u00b0. Mix Bisquick and 3/4 cup sugar."", ""Add soft shortening, egg and 1/4 cup of milk."", ""Beat vigorously."", ""Stir in 1/2 cup of milk gradually and vanilla."", ""Beat 1/2 minute."", ""Pour batter over fruit in prepared pan."", ""Bake 35 to 40 minutes."", ""Invert pan at once on a serving plate."", ""Allow pan to remain over cake for a few minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=564802,www.cookbooks.com,"[""butter"", ""brown sugar"", ""Bisquick"", ""sugar"", ""shortening"", ""egg"", ""milk"", ""milk"", ""vanilla""]"
Hot Virginia Dip,"[""1 c. chopped pecans"", ""2 tsp. butter"", ""16 oz. cream cheese (soft)"", ""4 Tbsp. milk"", ""5 oz. dried beef, minced"", ""1 tsp. garlic salt"", ""1 c. sour cream"", ""4 tsp. minced onion""]","[""Saute pecans in butter."", ""Reserve."", ""Mix all ingredients."", ""Place in 1 1/2-quart baking dish."", ""Top with pecans."", ""Chill until serving time."", ""Bake at 350\u00b0 for 20 minutes."", ""Serve hot with crackers or small bread sticks.""]",www.cookbooks.com/Recipe-Details.aspx?id=603681,www.cookbooks.com,"[""pecans"", ""butter"", ""cream cheese"", ""milk"", ""beef"", ""garlic salt"", ""sour cream"", ""onion""]"
Cheese Ball,"[""2 pkg. cream cheese (8 oz. each)"", ""2 pkg. shredded sharp Cheddar cheese (8 oz. each)"", ""1 Tbsp. pimentos, chopped"", ""1 Tbsp. onion"", ""1 Tbsp. lemon juice"", ""2 Tbsp. Worcestershire sauce"", ""dash of cayenne pepper""]","[""Mix together and roll in parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=571126,www.cookbooks.com,"[""cream cheese"", ""shredded sharp Cheddar cheese"", ""pimentos"", ""onion"", ""lemon juice"", ""Worcestershire sauce"", ""cayenne pepper""]"
Chicken Piccata,"[""8 oz. chicken cutlets"", ""3/4 tsp. butter"", ""1/8 c. dry white vermouth"", ""1/8 c. lemon juice"", ""dill sprigs""]","[""Rinse and pat dry chicken."", ""Melt butter in medium skillet. Saute chicken 2 to 3 minutes each side."", ""Add vermouth and half lemon juice."", ""Cover and raise heat to high for 2 minutes."", ""Add remaining lemon juice."", ""Simmer, uncovered, until done."", ""Transfer chicken and sauce to small platter and garnish with oil.""]",www.cookbooks.com/Recipe-Details.aspx?id=653231,www.cookbooks.com,"[""chicken cutlets"", ""butter"", ""lemon juice"", ""dill sprigs""]"
Whole Wheat Chocolate Chip Oatmeal Peanut Butter Chip Nut,"[""2 1/2 c. whole wheat flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 c. butter"", ""1 1/2 c. brown sugar"", ""2 eggs"", ""1 1/2 tsp. vanilla"", ""12 oz. chocolate chips"", ""10 oz. peanut butter chips"", ""1 c. oatmeal"", ""1/2 c. chopped walnuts""]","[""Preheat oven to 375\u00b0."", ""Beat together butter, eggs, vanilla, salt and brown sugar."", ""Slowly add flour and baking soda, mix well. Add chocolate chips, peanut butter chips, oatmeal and nuts. Spoon onto nonstick cookie sheet, bake for 8 to 10 minutes."", ""Cool on rack.""]",www.cookbooks.com/Recipe-Details.aspx?id=420561,www.cookbooks.com,"[""whole wheat flour"", ""baking soda"", ""salt"", ""butter"", ""brown sugar"", ""eggs"", ""vanilla"", ""chocolate chips"", ""peanut butter"", ""oatmeal"", ""walnuts""]"
Fish And Loaves,"[""2 fish"", ""5 loaves""]","[""Take 2 fish, cooked, and 5 loaves of bread."", ""Bless before God in the name of Jesus."", ""Break into pieces and serve."", ""Feeds about 5 thousand!"", ""St."", ""Mark 6:37-44.""]",www.cookbooks.com/Recipe-Details.aspx?id=467874,www.cookbooks.com,"[""fish"", ""loaves""]"
African Peanut Soup,"[""1 c. tomato soup"", ""1/4 onion diced"", ""1/4 bunch fresh spinach, drained and cut in small pieces"", ""4-5 mushrooms, sliced"", ""1/4 to 1/2 tsp. Cajun seasoning (to taste)"", ""1/4 c. crushed peanuts"", ""1 soup can milk or heavy cream""]","[""Saute onion, spinach and mushrooms."", ""Combine all ingredients and heat."", ""Serves 2 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=140256,www.cookbooks.com,"[""tomato soup"", ""onion"", ""fresh spinach"", ""mushrooms"", ""Cajun seasoning"", ""peanuts"", ""milk""]"
Cherry Cheese Pie,"[""1 8 oz. package of Cream Cheese (softened)"", ""1 14 oz. Can Sweetened Condensed Milk"", ""1/2 c. Lemon Juice from concentrate"", ""1 tsp. Vanilla Extract"", ""1 6 oz. Graham Cracker Crust"", ""1 21 oz. Cherry Pie filling (chilled)""]","[""In large mixer bowl, beat cheese until fluffy."", ""Gradually beat in Sweetened Condensed Milk until smooth."", ""Stir in Lemon Juice and Vanilla."", ""Pour into Pie Crust."", ""Chill for 3 hours."", ""Top with desired amount of Pie Filling before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=120902,www.cookbooks.com,"[""Cream Cheese"", ""Milk"", ""Lemon Juice from concentrate"", ""Vanilla"", ""Graham Cracker Crust"", ""Cherry Pie filling""]"
Spaghetti Parmesan,"[""2 lb. spaghetti"", ""5 oz. butter"", ""4 qt. water"", ""5 oz. Parmesan cheese"", ""2 c. tomato sauce""]","[""Cook spaghetti in boiling salted water."", ""Do not overcook; it is preferable that spaghetti be firm."", ""After draining, place spaghetti in a large shallow saucepan."", ""Add tomato sauce and cheese."", ""Stir mixture over heat until the cheese melts and forms strands."", ""Arrange spaghetti in a serving platter."", ""Sprinkle with cheese and dot with pieces of butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=305731,www.cookbooks.com,"[""spaghetti"", ""butter"", ""water"", ""Parmesan cheese"", ""tomato sauce""]"
Old-Fashioned Beef Stew,"[""2 lb. chuck or bottom round"", ""1 Tbsp. cooking oil"", ""seasoned flour to coat meat"", ""1 qt. hot water"", ""1 c. diced potatoes"", ""1 c. diced turnips"", ""1 c. diced carrots"", ""1/2 c. diced parsnips"", ""1 c. diced celery"", ""1 green pepper, diced"", ""1/2 c. diced onion or 8 small onions"", ""1 Tbsp. salt"", ""2 beef bouillon cubes""]","[""Cut meat in 2-inch pieces."", ""Roll meat in seasoned flour (salt and pepper)."", ""Brown thoroughly in cooking oil."", ""Cover with hot water."", ""Simmer for 2 hours, adding water if necessary."", ""Add vegetables and cook until tender, about 30 minutes."", ""If desired, thicken liquid for gravy."", ""The flavor gets better each time the stew is reheated."", ""Makes 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=353959,www.cookbooks.com,"[""chuck"", ""cooking oil"", ""flour"", ""water"", ""potatoes"", ""turnips"", ""carrots"", ""parsnips"", ""celery"", ""green pepper"", ""onion"", ""salt""]"
Taco Casserole,"[""1 lb. ground beef"", ""1 chopped onion"", ""1 pkg. taco seasoning"", ""1 can pinto beans, drained"", ""1 can chopped Ro-Tel"", ""1 can cream of mushroom soup"", ""corn tortilla chips"", ""grated cheese""]","[""Line casserole dish with broken corn tortilla chips."", ""Brown meat with onion."", ""Drain fat."", ""Add taco seasoning after mixing with water as directed on package."", ""Put meat mixture on top of chips."", ""Put pinto beans on top of meat mixture."", ""Mix Ro-Tel and soup and pour over ingredients."", ""Top with grated cheese."", ""Bake 30 minutes at 350\u00b0."", ""Cover with foil while baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=302487,www.cookbooks.com,"[""ground beef"", ""onion"", ""taco seasoning"", ""pinto beans"", ""Ro-Tel"", ""cream of mushroom soup"", ""corn tortilla chips"", ""grated cheese""]"
Saucy Meatball Sandwich,"[""4 (6-inch) long French style rolls"", ""1 beaten egg"", ""1 lb. bulk Italian sausage"", ""1 small green pepper, finely chopped"", ""1 small onion, finely chopped"", ""2 cloves garlic, minced"", ""2 Tbsp. margarine"", ""1 (8 oz.) can pizza sauce"", ""1/2 tsp. cornstarch"", ""1/4 c. shredded Mozzarella cheese""]","[""Cut a thin slice off the top of each roll and reserve."", ""Hollow out roll bottoms, leaving 1/2-inch shells; reserve bread pieces. Tear tops and bread pieces into pea size pieces (3/4 cup soft bread crumbs)."", ""Stir together bread crumbs and egg."", ""Add sausage; mix well."", ""Shape mixture into 16 (1 1/2-inch) meatballs."", ""Arrange meatballs in an 8 x 8 x 2-inch baking dish."", ""Cover with vented clear plastic wrap."", ""Microcook meatballs on High 5 1/2 to 7 1/2 minutes, or until juices run clear, turning meatballs over and rotating dish once or twice."", ""Drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=518863,www.cookbooks.com,"[""rolls"", ""egg"", ""Italian sausage"", ""green pepper"", ""onion"", ""garlic"", ""margarine"", ""pizza sauce"", ""cornstarch"", ""Mozzarella cheese""]"
Five Day Coconut Cake,"[""1 box yellow or white cake mix"", ""2 c. frozen coconut"", ""2 c. granulated sugar"", ""2 c. sour cream""]","[""Mix coconut, sugar and sour cream together and refrigerate 24 hours."", ""Bake cake according to directions."", ""Let cool and slice into 4 thin layers."", ""Spread icing on layers."", ""Put cake in refrigerator."", ""Slice on fifth day, if you can wait that long.""]",www.cookbooks.com/Recipe-Details.aspx?id=623741,www.cookbooks.com,"[""frozen coconut"", ""sugar"", ""sour cream""]"
Happy Hour,"[""1 box oyster crackers"", ""1/2 pkg. Original Hidden Valley"", ""1/2 tsp. garlic powder"", ""1/2 tsp. dill weed"", ""3/4 c. oil""]","[""Put all ingredients in large container."", ""Turn occasionally for 24 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=620729,www.cookbooks.com,"[""oyster crackers"", ""Valley"", ""garlic powder"", ""dill weed"", ""oil""]"
Mock Whipped Cream Icing,"[""1 stick margarine"", ""1/2 c. Crisco"", ""1 c. sugar"", ""1/2 c. lukewarm milk"", ""1 tsp. vanilla""]","[""Put all ingredients together in bowl and beat thoroughly, about 7 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=656430,www.cookbooks.com,"[""margarine"", ""Crisco"", ""sugar"", ""milk"", ""vanilla""]"
Broccoli Rice Bake,"[""1/2 c. chopped celery"", ""1/2 c. margarine (1 stick)"", ""1/2 c. water"", ""1 (10 oz.) pkg. frozen chopped broccoli"", ""1/2 c. chopped onion"", ""1 can condensed cream of chicken soup"", ""1 (8 oz.) jar pasteurized processed cheese spread"", ""1 (7 oz.) pkg. precooked rice""]","[""Cook celery and onion in melted oleo until golden. Combine soup, water and cheese spread. Thaw broccoli. Cook rice according to package directions. Combine all ingredients. Place in greased 2-quart casserole dish. Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=115778,www.cookbooks.com,"[""celery"", ""margarine"", ""water"", ""broccoli"", ""onion"", ""condensed cream"", ""rice""]"
White Potatoes And Onions,"[""3 lb. white potatoes"", ""2 medium onions, sliced thin"", ""4 c. cooking oil"", ""1/2 c. flour""]","[""Peel, wash"", ""and"", ""slice"", ""the"", ""potatoes crossways; drain. Place the 4 cups"", ""of"", ""cooking"", ""oil"", ""in a frypan and heat until hot. Place the potatoes"", ""in the frypan a few at a time."", ""Cook until a light"", ""brown;"", ""remove"", ""potatoes and remove the cooking oil from the frypan."", ""Pour"", ""1 cup of water into the frypan and add the sliced onions."", ""Let"", ""the onions cook for 5 minutes and add the potatoes."", ""Sprinkle"", ""the"", ""flour"", ""over the potatoes and cook over a slow fire for 10 to 15 minutes, stirring occasionally."", ""Serves 6 to 8 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=774157,www.cookbooks.com,"[""white potatoes"", ""onions"", ""cooking oil"", ""flour""]"
Rhubarb Cake,"[""2 c. diced rhubarb"", ""1/2 c. sugar"", ""1/2 c. shortening"", ""1 1/2 c. sugar"", ""1 egg"", ""2 c. flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. vanilla"", ""1 c. sour milk""]","[""Cream shortening and sugar."", ""Add egg and beat well."", ""Add dry ingredients alternately with sour milk."", ""Add vanilla and mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=369071,www.cookbooks.com,"[""rhubarb"", ""sugar"", ""shortening"", ""sugar"", ""egg"", ""flour"", ""soda"", ""salt"", ""cinnamon"", ""vanilla"", ""sour milk""]"
Pralines,"[""1 c. white sugar"", ""1 1/2 c. light brown sugar"", ""1/2 c. evaporated milk"", ""1/2 tsp. cream of tartar"", ""1 tsp. vanilla"", ""1 c. broken pecan pieces""]","[""Boil sugar, cream of tartar and milk until soft ball stage. Remove from heat and add vanilla and nuts."", ""Beat mixture until it begins to thicken."", ""Place on waxed paper by teaspoonfuls.""]",www.cookbooks.com/Recipe-Details.aspx?id=700663,www.cookbooks.com,"[""white sugar"", ""light brown sugar"", ""milk"", ""cream of tartar"", ""vanilla"", ""pecan""]"
Sicilian Rolled Meat Loaf(Serves 6)  ,"[""2 lbs. lean ground chuck"", ""2 eggs"", ""3 tbsp. Italian salad dressing"", ""1/4 cup chopped onion"", ""Salt & pepper to taste"", ""Fine dry bread crumbs"", ""6 thin slices boiled ham"", ""6 slices mozzarella cheese"", ""1 large can tomato sauce""]","[""Mix together meat, eggs, dressing, onion and seasonings."", ""Add just enough bread crumbs to bind mixture."", ""Cut a sheet of waxed paper into a rectangle the size of a cookie sheet (10 x 15). Spread and pat meat mixture over waxed paper."", ""Arrange ham slices in a layer over meat mixture."", ""Arrange cheese slices over ham. Roll up like a jelly roll."", ""Place in baking dish and bake uncovered at 350 for about 1 1/2 hours."", ""Pour tomato sauce over top and bake 20 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=143340,www.cookbooks.com,"[""lean ground chuck"", ""eggs"", ""Italian salad dressing"", ""onion"", ""Salt"", ""bread crumbs"", ""thin"", ""mozzarella cheese"", ""tomato sauce""]"
Parmesan Potatoes,"[""1/2 c. margarine"", ""1/2 c. flour"", ""1/2 c. grated Parmesan cheese"", ""salt and pepper to taste"", ""8 to 10 potatoes, sliced or wedged""]","[""Melt margarine in baking dish."", ""Combine flour, cheese and seasonings in plastic bag."", ""Moisten potatoes in water and place in bag; shake.""]",www.cookbooks.com/Recipe-Details.aspx?id=25637,www.cookbooks.com,"[""margarine"", ""flour"", ""Parmesan cheese"", ""salt"", ""potatoes""]"
Sweet Sour Red Cabbage,"[""1 medium head red cabbage, shredded"", ""1/2 c. vinegar"", ""2/3 c. sugar"", ""2 large bay leaves"", ""sprinkling of pepper"", ""1 Tbsp. butter"", ""Accent""]","[""Cook cabbage until just tender with 1 teaspoon salt and 1/2 cup water."", ""Retain 1/2 cup cooking liquid."", ""Add remaining ingredients."", ""Cook about 5 minutes and let stand."", ""Heat when ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=347246,www.cookbooks.com,"[""head red cabbage"", ""vinegar"", ""sugar"", ""bay leaves"", ""sprinkling of pepper"", ""butter"", ""Accent""]"
Fudge Cookies (No Bake),"[""2 c. sugar"", ""1/2 c. milk"", ""1/2 c. butter"", ""1/2 c. peanut butter"", ""1/2 c. cocoa"", ""3 c. quick cooking oats""]","[""Combine in large saucepan sugar, cocoa, milk and butter."", ""Bring to a 1 minute boil."", ""Stir in peanut butter and oats."", ""Drop in patties on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=372973,www.cookbooks.com,"[""sugar"", ""milk"", ""butter"", ""peanut butter"", ""cocoa"", ""cooking oats""]"
Gift Of The Magi Bread,"[""1/2 c. margarine"", ""2 eggs"", ""2 c. flour"", ""1 c. mashed bananas"", ""1 (11 oz.) can drained mandarin orange segments"", ""1 (6 oz.) pkg. chocolate bits"", ""1 c. shredded coconut"", ""2/3 c. sliced almonds"", ""1/2 c. sliced maraschino cherries"", ""1/2 c. chopped dried figs"", ""1 c. sugar"", ""1 tsp. vanilla"", ""pinch of salt"", ""1 tsp. baking soda"", ""confectioners sugar""]","[""Cream margarine with sugar."", ""Add eggs and vanilla."", ""Beat until fluffy."", ""Mix flour, soda and salt."", ""Add alternately with mashed bananas to first mixture."", ""Stir in orange segments, chocolate pieces, coconut, almonds, cherries and figs."", ""Pour into 2 greased loaf pans."", ""Sprinkle with sliced almonds over top."", ""Bake at 350\u00b0 for 1 hour and 15 minutes."", ""When cool, sift confectioners sugar over tops."", ""Remove from pans and slice thinly to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=179052,www.cookbooks.com,"[""margarine"", ""eggs"", ""flour"", ""bananas"", ""chocolate bits"", ""coconut"", ""almonds"", ""maraschino cherries"", ""sugar"", ""vanilla"", ""salt"", ""baking soda"", ""confectioners sugar""]"
Baptist Pie,"[""1 large egg"", ""1 Tbsp. flour"", ""1 c. sugar"", ""pinch of salt"", ""1 small can Pet milk, plus 2 Tbsp. milk"", ""1/3 c. melted butter"", ""1 tsp. vanilla""]","[""Set oven at 350\u00b0. In mixing bowl, beat egg. Add flour to sugar. Add flour and sugar mixture gradually to egg; beat well. Add salt and milks. Add melted butter and vanilla."", ""Beat and pour in unbaked pie shell. Cook until pie doesn't shake in middle, about 25 minutes or more.""]",www.cookbooks.com/Recipe-Details.aspx?id=989464,www.cookbooks.com,"[""egg"", ""flour"", ""sugar"", ""salt"", ""Pet milk"", ""butter"", ""vanilla""]"
Ritz Cracker Pie,"[""3 egg whites"", ""20 crushed Ritz crackers"", ""3/4 c. chopped pecans"", ""1 c. sugar"", ""1 tsp. vanilla"", ""Cool Whip""]","[""Spray pan with Pam."", ""Beat egg whites until stiff."", ""Gradually add sugar and vanilla."", ""Fold in nuts and crackers."", ""Put in pie plate."", ""Bake at 325\u00b0 for 30 minutes."", ""When cool, top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=341584,www.cookbooks.com,"[""egg whites"", ""crackers"", ""pecans"", ""sugar"", ""vanilla""]"
Green Chiles And Rice,"[""3/4 c. rice"", ""2 c. sour cream"", ""6 oz. green chiles"", ""grated Jack cheese"", ""margarine"", ""paprika""]","[""Cook rice according to package directions."", ""Add sour cream and green chiles."", ""Pour half into casserole."", ""Top with cheese."", ""Pour rest of rice mixture over and top again with cheese. Dot with margarine and sprinkle with paprika."", ""Bake at 350\u00b0 for 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=190814,www.cookbooks.com,"[""rice"", ""sour cream"", ""green chiles"", ""cheese"", ""margarine"", ""paprika""]"
Broccoli Casserole,"[""2 (10 oz.) pkg. frozen broccoli spears, cooked, drained and chopped"", ""2 c. cooked rice"", ""1 can cream of celery soup"", ""1 medium onion, chopped and sauteed in 2 Tbsp. butter"", ""1 large jar Cheez Whiz""]","[""Mix together and pour into large greased casserole dish."", ""Bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1064185,www.cookbooks.com,"[""frozen broccoli"", ""rice"", ""cream of celery soup"", ""onion""]"
Jelly Roll Dessert* * * * *  ,"[""1 jelly roll, sliced into 8 pieces 1-inch thick"", ""2 egg whites, beaten stiff"", ""3/4 c. chopped pecans"", ""cinnamon""]","[""This is another really old menu."", ""My aunt, who later became head chef at the Memorial Union at the University of Wisconsin, gave me the salad and dessert recipes way back in the forties.""]",www.cookbooks.com/Recipe-Details.aspx?id=914901,www.cookbooks.com,"[""roll"", ""egg whites"", ""pecans"", ""cinnamon""]"
Hamburger Vegetable Soup,"[""1 lb. hamburg"", ""1 c. chopped onion"", ""1 c. cooked potatoes"", ""1 c. sliced celery"", ""1/4 c. rice"", ""2 tsp. salt"", ""1 bay leaf"", ""1/4 tsp. thyme"", ""1 c. carrots, diced"", ""1 c. shredded cabbage"", ""2 c. tomatoes"", ""3 c. water"", ""1/4 tsp. basil""]","[""Brown hamburg and onion."", ""Add remaining ingredients; simmer for 1 hour."", ""Remove bay leaf and serve."", ""Each cup contains 220 calories.""]",www.cookbooks.com/Recipe-Details.aspx?id=468852,www.cookbooks.com,"[""hamburg"", ""onion"", ""potatoes"", ""celery"", ""rice"", ""salt"", ""bay leaf"", ""thyme"", ""carrots"", ""cabbage"", ""tomatoes"", ""water"", ""basil""]"
Holiday Chocolate Butter Cookies,"[""1/2 c. sugar"", ""3/4 c. softened butter"", ""1 egg yolk"", ""1 tsp. almond extract"", ""1 1/2 c. flour"", ""1/4 c. unsweetened cocoa""]","[""Heat oven to 375\u00b0."", ""In large bowl mix all ingredients except flour and cocoa."", ""Beat at medium speed, scraping bowl until mixture is light and fluffy."", ""Continue beating."", ""Gradually add flour and cocoa until well mixed."", ""Take small amounts of dough. Roll into two 3-inch logs."", ""Place 1 inch apart on cookie sheets. Bake at 375\u00b0 for 7 to 9 minutes."", ""Cool completely."", ""Dip both ends of each cookie in melted chocolate chips, then into finely chopped nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=997662,www.cookbooks.com,"[""sugar"", ""butter"", ""egg yolk"", ""almond extract"", ""flour"", ""unsweetened cocoa""]"
"""No Brainer"" Cobbler","[""4 c. peaches or 3 large apples, peeled and sliced"", ""1/2 c. margarine"", ""1 1/2 c. sugar"", ""1 c. self-rising flour"", ""1 c. milk"", ""2 Tbsp. cinnamon""]","[""Melt butter in a 9 x 13-inch Pyrex dish."", ""Place peaches or apples in dish."", ""Sprinkle with 1/4 cup of sugar and 1 tablespoon of cinnamon."", ""Combine the rest of the sugar, flour and milk in a bowl and mix well."", ""Pour over peaches and do not mix."", ""Sprinkle the top lightly with cinnamon and sugar, if desired."", ""Bake at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=965770,www.cookbooks.com,"[""peaches"", ""margarine"", ""sugar"", ""flour"", ""milk"", ""cinnamon""]"
No Calorie Soup,"[""2 c. water"", ""4 c. tomato juice"", ""2 c. diced celery"", ""1 c. shredded cabbage"", ""1 pt. green beans"", ""1 can Chinese vegetables"", ""2 Tbsp. vegetable flakes"", ""1 Tbsp. onion flakes"", ""2 Tbsp. vinegar"", ""3 bouillon cubes""]","[""Mix all ingredients together and sprinkle with artificial sweetener."", ""Salt and pepper to taste."", ""Cook until cabbage and celery are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=709509,www.cookbooks.com,"[""water"", ""tomato juice"", ""celery"", ""cabbage"", ""green beans"", ""Chinese vegetables"", ""vegetable flakes"", ""onion flakes"", ""vinegar"", ""bouillon cubes""]"
Sweet And Sour Baked Beans,"[""8 slices bacon, fried, drained and crumbled"", ""4 large onions, sliced and sauteed in bacon drippings"", ""1/2 to 1 c. brown sugar"", ""1 tsp. dry mustard"", ""1/2 tsp. garlic powder"", ""1 tsp. salt"", ""1/2 c. vinegar"", ""2 (15 oz.) cans white beans, drained"", ""1 (1 lb.) can baby limas"", ""1 (1 lb.) can kidney beans"", ""1 tall can B & M baked beans""]","[""Cook onions in bacon drippings."", ""Add sugar, mustard, garlic powder, salt and vinegar."", ""Cook, covered, for 20 minutes."", ""Add mixture to beans."", ""Add bacon."", ""Pour into casseroles."", ""Bake at 350\u00b0 for 1 hour."", ""May be frozen."", ""Serves 20.""]",www.cookbooks.com/Recipe-Details.aspx?id=999796,www.cookbooks.com,"[""bacon"", ""onions"", ""brown sugar"", ""dry mustard"", ""garlic powder"", ""salt"", ""vinegar"", ""white beans"", ""baby limas"", ""kidney beans"", ""beans""]"
Apple Salad,"[""3 c. red apples"", ""1 c. diced celery"", ""1/2 c. coarsely chopped nuts"", ""1/2 c. cream, whipped"", ""3 Tbsp. sugar"", ""1/2 tsp. vanilla""]","[""Wash, core and dice apples (do not peel)."", ""Add celery and nuts."", ""Just before serving, add whipped cream to which sugar and vanilla have been added."", ""Mix thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=800604,www.cookbooks.com,"[""red apples"", ""celery"", ""nuts"", ""cream"", ""sugar"", ""vanilla""]"
Overnight Fruit Salad,"[""1 cup (20 oz.) pineapple chunks in heavy syrup, drained reserving 2 Tbsp. syrup"", ""3 egg yolks, beaten"", ""2 Tbsp. sugar"", ""2 Tbsp. white vinegar"", ""1 Tbsp. butter or margarine"", ""1/8 tsp. salt"", ""2 cans (17 oz. ea.) pitted white Royal Anne cherries, drained"", ""2 cans (11 oz. ea.) mandarin oranges, drained"", ""1 1/2 cups miniature marshmallows"", ""1 cup whipping cream""]","[""Chill a small bowl and beaters from an electric mixer."", ""Place pineapple chunks in large bowl; set aside."", ""In the top of a double boiler over hot water, combine egg yolks, sugar, vinegar, reserved pineapple syrup, butter, and salt."", ""Stirring constantly, cook mixture about 4 minutes or until thickened."", ""Remove from heat and allow to cool."", ""Chill 30 minutes."", ""Add cherries, mandarin oranges, and marshmallows to pineapple chunks."", ""Stir in chilled dressing. In chilled bowl, beat whipping cream until peaks form; fold into fruit mixture."", ""Chill over night.""]",www.cookbooks.com/Recipe-Details.aspx?id=112128,www.cookbooks.com,"[""pineapple"", ""egg yolks"", ""sugar"", ""white vinegar"", ""butter"", ""salt"", ""white Royal"", ""oranges"", ""marshmallows"", ""whipping cream""]"
Poppy Seed Bread,"[""1 pkg. butter pecan cake mix"", ""4 eggs"", ""1/2 c. oil"", ""1 pkg. instant coconut pudding"", ""1 c. hot water"", ""1/8 c. poppy seed""]","[""Mix all ingredients together."", ""Spray loaf pan with Pam."", ""Pour mixture in a loaf pan."", ""Bake at 325\u00b0 for 40 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=565648,www.cookbooks.com,"[""butter"", ""eggs"", ""oil"", ""instant coconut pudding"", ""water"", ""poppy seed""]"
Pork Vegetable Roast(Microwave)  ,"[""1 (2 1/2 to 3 lb.) pork roast"", ""garlic salt"", ""pepper"", ""3 medium potatoes, peeled and cut in eighths"", ""1 medium onion, sliced"", ""1/2 tsp. oregano"", ""1 (14 1/2 oz.) can tomatoes with liquid""]","[""Place roast in 4-quart casserole."", ""Sprinkle with garlic salt and pepper as desired."", ""Add remaining ingredients."", ""Cook, covered, on cook level 3 for 1 1/2 to 2 hours or until thoroughly cooked, no longer pink and temperature of 170\u00b0 is reached."", ""Turn roast over halfway through cooking time."", ""Yield: 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=525667,www.cookbooks.com,"[""pork roast"", ""garlic"", ""pepper"", ""potatoes"", ""onion"", ""oregano"", ""tomatoes""]"
Dumplings,"[""2 1/2 c. self-rising flour"", ""1 c. milk"", ""1/4 c. Crisco"", ""1/4 c. butter""]","[""Mix, roll and cut"", ""in"", ""small pieces."", ""Drop into boiling broth. Cook, covered, 12 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=630069,www.cookbooks.com,"[""flour"", ""milk"", ""Crisco"", ""butter""]"
Quick And Easy Broccoli Soup,"[""1 large pkg. chopped broccoli"", ""1 large onion, chopped"", ""1 can cream of mushroom soup"", ""1 can cream of celery soup"", ""1 can cream of chicken soup"", ""3 soup cans milk"", ""1 roll jalapeno cheese""]","[""Cook broccoli just until tender; drain."", ""Saute chopped onion in butter."", ""Mix remaining ingredients together with broccoli and onion."", ""Season to taste with pepper and salt (soups are salty; taste before adding more)."", ""May be heated in a slow cooker until served."", ""Very good!""]",www.cookbooks.com/Recipe-Details.aspx?id=328400,www.cookbooks.com,"[""broccoli"", ""onion"", ""cream of mushroom soup"", ""cream of celery soup"", ""cream of chicken soup"", ""milk"", ""roll""]"
Pie Crust,"[""4 c. flour"", ""1 T. salt"", ""1 T. sugar"", ""1 3/4 c. Crisco"", ""1 egg"", ""1 T. vinegar"", ""1/2 c. water""]","[""Use large fork to blend first 6 ingredients together then add water."", ""Mix well roll out on floured board.""]",www.cookbooks.com/Recipe-Details.aspx?id=42823,www.cookbooks.com,"[""flour"", ""salt"", ""sugar"", ""Crisco"", ""egg"", ""vinegar"", ""water""]"
Creamy Baked Chicken,"[""4 boneless, skinless chicken breasts"", ""4 slices Swiss cheese"", ""1 can cream of chicken soup"", ""1/4 c. white wine"", ""2 c. seasoned stuffing mix or croutons"", ""1/3 c. butter or margarine""]","[""Arrange chicken in a shallow 3-quart baking dish."", ""Place 1 slice cheese on each piece of chicken."", ""Stir together cream of chicken soup (undiluted) and dry white wine."", ""Spoon evenly over chicken."", ""Coarsely crush seasoned stuffing mix or croutons and sprinkle on top."", ""Evenly drizzle with butter."", ""Bake, uncovered, in a 350\u00b0 oven for 50 to 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=369571,www.cookbooks.com,"[""chicken breasts"", ""Swiss cheese"", ""cream of chicken soup"", ""white wine"", ""croutons"", ""butter""]"
Rice Napoli,"[""1 Tbsp. margarine"", ""1 green pepper, chopped"", ""1/2 c. sliced, pitted, ripe olives"", ""1 envelope Italian style dressing mix"", ""1 bag Success 10-Minute brown rice, cooked"", ""1 c. shredded pack skim Mozzarella cheese"", ""1 garlic clove, minced"", ""1 can Italian style tomatoes""]","[""Cook and stir pepper and garlic in margarine until tender. Add tomatoes and salad dressing."", ""Simmer 10 minutes."", ""Stir in rice and top with cheese."", ""Sprinkle with olives."", ""Serves 4."", ""Per serving, contains 344 calories, 17.7 fat grams, 32.6 carbohydrates and 31.9 cholesterol.""]",www.cookbooks.com/Recipe-Details.aspx?id=402014,www.cookbooks.com,"[""margarine"", ""green pepper"", ""olives"", ""Italian style dressing"", ""brown rice"", ""pack skim"", ""garlic"", ""Italian style tomatoes""]"
Broccoli With Olive Butter,"[""2/3 c. butter or margarine"", ""2 cloves garlic, crushed"", ""4 tsp. freshly squeezed lemon juice"", ""dash of black pepper"", ""12 stuffed olives, sliced"", ""4 (10 oz.) pkg. frozen broccoli spears, cooked"", ""seasoned salt""]","[""Heat butter and garlic over low heat in small saucepan, about 15 minutes."", ""Add lemon juice, pepper and olives; heat thoroughly, but do not boil."", ""Cook broccoli according to package directions. Drain and arrange in heated serving dish."", ""Sprinkle lightly with seasoned salt, then pour sauce over all."", ""Yields 12 to 14 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=531371,www.cookbooks.com,"[""butter"", ""garlic"", ""freshly squeezed lemon juice"", ""black pepper"", ""olives"", ""frozen broccoli"", ""salt""]"
Crab Quiche,"[""1 c. crabmeat"", ""1/2 c. margarine"", ""1/2 c. milk"", ""9-inch deep dish pie shell"", ""8 oz. Cheddar cheese, grated"", ""2 eggs, beaten"", ""2 Tbsp. flour""]","[""Mix ingredients well."", ""Pour in pie shell."", ""Bake at 350\u00b0 for 40 to 45 minutes or until center is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=174182,www.cookbooks.com,"[""crabmeat"", ""margarine"", ""milk"", ""dish pie shell"", ""Cheddar cheese"", ""eggs"", ""flour""]"
Sweet Potato Biscuits,"[""4 c. all-purpose flour"", ""2 Tbsp. baking powder"", ""2 tsp. salt"", ""1 c. butter or margarine"", ""1 c. mashed sweet potato, cooked"", ""1/2 c. sour cream (fat-free may be used)"", ""1/2 c. buttermilk (fat-free may be used)""]","[""Combine first 3 ingredients."", ""Cut in butter until crumbly. Stir together sweet potato, sour cream and buttermilk; add to dry ingredients, stirring just until moistened."", ""Turn dough out onto a lightly floured surface, and knead 3 or 4 times."", ""Pat or roll to 1/2 inch thickness."", ""Cut dough with a 3 inch round cutter, and place biscuits on a lightly greased baking sheet."", ""Bake at 400\u00b0 for 15 to 20 minutes or until golden brown."", ""Makes 14 biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=72234,www.cookbooks.com,"[""all-purpose"", ""baking powder"", ""salt"", ""butter"", ""mashed sweet potato"", ""sour cream"", ""buttermilk""]"
Avocado And Potato Salad Of Bacalao,"[""1 1/3 lb. bacalao (salt-dried codfish)"", ""1 large potato, cut into chunks and cooked"", ""1 medium onion, minced"", ""1 small avocado, peeled and cut into chunks"", ""1 large tomato, seeded and cut into chunks"", ""3 hard-cooked eggs, chopped"", ""1 c. olive oil"", ""1/2 c. white vinegar"", ""salt and pepper to taste"", ""French bread""]","[""In saucepan, place bacalao in cold water to cover."", ""Simmer 15 minutes."", ""Drain and repeat process 3 more times."", ""Shred bacalao with fingers."", ""Combine bacalao with potatoes, onion, avocado, tomato and eggs."", ""Blend olive oil and vinegar."", ""Combine with salt and pepper to taste."", ""Toss."", ""Serve with French bread."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=941598,www.cookbooks.com,"[""bacalao"", ""potato"", ""onion"", ""avocado"", ""tomato"", ""eggs"", ""olive oil"", ""white vinegar"", ""salt"", ""bread""]"
Golden Punch,"[""1 qt. ginger ale"", ""1 can pineapple juice"", ""2 small cans frozen orange juice"", ""1 small can lemonade"", ""1 c. sugar""]","[""Mix together in large punch bowl."", ""Add a frozen ice ring or chilled water to fill bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=185068,www.cookbooks.com,"[""ginger ale"", ""pineapple juice"", ""orange juice"", ""lemonade"", ""sugar""]"
Peanut Butter Cookies,"[""2 sticks margarine"", ""1 c. peanut butter"", ""1 c. white sugar"", ""1 c. brown sugar, packed"", ""1/2 tsp. salt"", ""1/2 tsp. soda"", ""2 eggs"", ""2 1/2 c. flour""]","[""Mix flour, salt and baking soda; set aside."", ""Mix margarine and peanut butter; add both kinds of sugar."", ""Mix well."", ""Add eggs and beat well."", ""Stir flour mixture into peanut butter mixture."", ""Drop dough from a teaspoon onto baking sheet."", ""Flatten with a fork. Bake at 350\u00b0 for 10 to 15 minutes until lightly browned."", ""Yields 4 to 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=557351,www.cookbooks.com,"[""margarine"", ""peanut butter"", ""white sugar"", ""brown sugar"", ""salt"", ""soda"", ""eggs"", ""flour""]"
Meatballs,"[""2 lb. ground beef"", ""1 large can evaporated milk"", ""8 slices dry bread"", ""1 can chicken gumbo soup"", ""1 can cream of chicken soup"", ""1 can cream of onion soup""]","[""Combine ground beef, milk and dry bread."", ""Form into balls. Do not brown."", ""Place into glass baking dish; they can be layered. Pour the soups over the top."", ""Bake at 350\u00b0 for 1 1/2 hours, covering the last 1/2 hour."", ""Good for either dinner or as appetizers.""]",www.cookbooks.com/Recipe-Details.aspx?id=968792,www.cookbooks.com,"[""ground beef"", ""milk"", ""bread"", ""chicken gumbo soup"", ""cream of chicken soup"", ""cream of onion soup""]"
Brownie Cupcakes,"[""4 sq. semi-sweet chocolate"", ""2 sticks margarine"", ""1 c. pecans"", ""1 3/4 c. sugar"", ""4 eggs"", ""1 tsp. vanilla"", ""1 c. plain flour""]","[""Melt the chocolate and margarine. Add pecans to hot mixture. Cream the sugar, eggs"", ""and vanilla by hand until fluffy."", ""Add flour."", ""Mix together with chocolate mixture."", ""Bake at 325\u00b0 for 20 to 25 minutes."", ""Makes 24.""]",www.cookbooks.com/Recipe-Details.aspx?id=998784,www.cookbooks.com,"[""semi-sweet chocolate"", ""margarine"", ""pecans"", ""sugar"", ""eggs"", ""vanilla"", ""flour""]"
Three Bean Salad,"[""16 to 17 oz. cut green beans"", ""16 to 17 oz. cut wax beans"", ""1 (1 lb.) can red kidney beans"", ""1/2 c. chopped green pepper"", ""1/2 c. chopped celery"", ""2 oz. julienne pimentos"", ""2/3 c. wine vinegar"", ""3/4 c. sugar"", ""1/3 c. salad oil"", ""1 tsp. salt"", ""1 tsp. pepper""]","[""Drain and combine all 3 kinds of beans."", ""Add all other ingredients; mix."", ""Refrigerate several hours or overnight, stirring 3 or 4 times."", ""Drain before serving."", ""Makes 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1061119,www.cookbooks.com,"[""green beans"", ""beans"", ""red kidney beans"", ""green pepper"", ""celery"", ""julienne pimentos"", ""wine vinegar"", ""sugar"", ""salad oil"", ""salt"", ""pepper""]"
Sour Cream Apple Pie,"[""2 eggs"", ""1 c. sour cream"", ""1 c. sugar"", ""6 Tbsp. all-purpose flour, divided"", ""1 tsp. vanilla extract"", ""1/4 tsp. salt"", ""3 c. chopped, peeled cooking apples"", ""1 (9-inch) unbaked pie shell"", ""3 Tbsp. margarine, melted"", ""1/4 c. packed brown sugar""]","[""In a large bowl, beat eggs and add sour cream."", ""Stir in sugar, 2 tablespoons flour, vanilla and salt; mix well."", ""Stir in apples. Pour in pie shell and bake at 375\u00b0 for 15 minutes."", ""Meanwhile, combine margarine, brown sugar and remaining flour."", ""Sprinkle over top of pie."", ""Return to oven for 20 to 25 minutes or until filling is set; cool."", ""Serve warm or cover and refrigerate."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=464738,www.cookbooks.com,"[""eggs"", ""sour cream"", ""sugar"", ""flour"", ""vanilla extract"", ""salt"", ""apples"", ""shell"", ""margarine"", ""brown sugar""]"
Microwave New England Clam Chowder,"[""4 slices bacon, cut into eights"", ""3 c. potatoes, peeled and cut into 1/4 inch cubes"", ""1 medium onion, chopped"", ""2 cans (6 1/2 oz.) minced clams, drained and liquid reserved"", ""1/4 c. flour"", ""2 c. milk"", ""1 1/2 tsp. salt"", ""1/8 tsp. pepper"", ""2/3 c. light cream""]","[""Place bacon in 3-quart casserole."", ""Cover; microwave at High 3 minutes."", ""Drain all but 2 tablespoons fat."", ""Add potatoes and onion."", ""Pour reserved clam liquid into casserole."", ""Cover. Microwave at High 7 to 9 minutes or until potatoes are fork-tender, stirring once."", ""Combine flour and 1/4 cup milk."", ""Add flour mixture, remaining milk, salt and pepper to casserole."", ""Do not cover."", ""Microwave on High 8 to 10 minutes or until thickened, stirring several times."", ""Stir in clams and light cream."", ""Microwave at High 2 to 4 minutes or until heated through.""]",www.cookbooks.com/Recipe-Details.aspx?id=568606,www.cookbooks.com,"[""bacon"", ""potatoes"", ""onion"", ""clams"", ""flour"", ""milk"", ""salt"", ""pepper"", ""light cream""]"
Chicken With Almonds,"[""1 (10 1/2 oz.) can cream of chicken soup"", ""1 (10 1/2 oz.) can cream of mushroom soup"", ""1 can cream of celery soup"", ""1/2 c. oleo, melted"", ""1/2 c. slivered almonds"", ""1 1/2 c. brown rice, uncooked"", ""3 chicken breasts, boned and halved"", ""1/4 c. grated Parmesan cheese"", ""1/2 c. slivered almonds""]","[""Mix together undiluted soups, oleo and almonds."", ""Set aside 1 cup of the mixture."", ""Add rice to remaining soup mixture."", ""Pour into a 2-quart Pyrex dish."", ""Place 6 halves of chicken breast on top of soup mixture."", ""Bake in a 325\u00b0 oven about 2 hours."", ""Use reserved cup of soup mixture to baste chicken at 20 minute intervals."", ""Near the end of baking time, sprinkle cheese over chicken and allow to brown."", ""When done, garnish with almonds."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1004710,www.cookbooks.com,"[""cream of chicken soup"", ""cream of mushroom soup"", ""cream of celery soup"", ""oleo"", ""almonds"", ""brown rice"", ""chicken breasts"", ""Parmesan cheese"", ""almonds""]"
Banana Split Cake,"[""3 sticks margarine"", ""2 c. graham cracker crumbs"", ""2 c. confectioners sugar"", ""2 eggs"", ""4 bananas, sliced"", ""1 (No. 2) can crushed pineapple, drained"", ""1 large container Cool Whip"", ""1/2 c. chopped pecans"", ""1 small jar cherries""]","[""Crust:"", ""Blend 1 stick margarine and graham cracker crumbs. Press into a 9 x 13 x 2-inch dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=837413,www.cookbooks.com,"[""margarine"", ""graham cracker crumbs"", ""confectioners sugar"", ""eggs"", ""bananas"", ""pineapple"", ""pecans"", ""cherries""]"
Curried Chicken Or Turkey,"[""1/4 c. oil"", ""1 bunch green onions, chopped"", ""1 small celery stalk, chopped"", ""1 green pepper, chopped"", ""2 Tbsp. sliced almonds"", ""2 c. water chestnuts"", ""3 c. sliced chicken or turkey"", ""3 Tbsp. flour"", ""1 tsp. curry powder"", ""1 tsp. paprika"", ""1/2 tsp. sweet basil"", ""1 1/2 c. chicken broth"", ""1/4 c. pimento"", ""1 c. pineapple bits, drained"", ""rice""]","[""Heat oil; saute onions, celery and green pepper until brown. Add almonds, water chestnuts and turkey."", ""Mix in flour and seasonings."", ""Saute lightly, stirring until well blended."", ""Mix in broth, pimento and pineapple."", ""Cover and let steam briefly. Season with salt and pepper."", ""Serve with rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=346075,www.cookbooks.com,"[""oil"", ""green onions"", ""celery stalk"", ""green pepper"", ""almonds"", ""water chestnuts"", ""chicken"", ""flour"", ""curry powder"", ""paprika"", ""sweet basil"", ""chicken broth"", ""pimento"", ""pineapple bits"", ""rice""]"
Onion Blossom,"[""1 large Vidalia onion"", ""2 Tbsp. flour"", ""1 large egg, lightly beaten"", ""1 c. cracker crumbs or bread crumbs"", ""vegetable oil"", ""1/2 tsp. salt"", ""commercial dark honey mustard or Ranch-style salad dressing""]","[""Peel onion, leaving root end intact."", ""Cut onion vertically into quarters, cutting to within 1/2 inch of root end."", ""Cut each quarter into thirds.""]",www.cookbooks.com/Recipe-Details.aspx?id=825600,www.cookbooks.com,"[""Vidalia onion"", ""flour"", ""egg"", ""cracker crumbs"", ""vegetable oil"", ""salt"", ""honey""]"
Sour Cream Fat-Free Pound Cake,"[""1 box Duncan Hines butter cake mix"", ""3/4 c. applesauce (no sugar)"", ""4 to 5 egg whites, well beaten"", ""1 (8 oz.) fat-free sour cream""]","[""Mix all together and bake at 350\u00b0 for 40 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=506179,www.cookbooks.com,"[""cake mix"", ""applesauce"", ""egg whites"", ""sour cream""]"
Dream Pie,"[""2 envelopes Dream Whip"", ""2 3/4 c. cold milk, divided"", ""1 tsp. vanilla"", ""2 pkg. Jell-O chocolate instant pudding"", ""1 baked pastry pie shell, cooled""]","[""Shell can be substituted for other type crust (6 ounce size). Beat whipped topping, 1 cup milk and vanilla in large bowl with electric mixer on high speed 6 minutes or until topping thickens and forms peaks."", ""Add remaining milk and pudding mixes; blend on low speed."", ""Beat on high speed 2 minutes, scraping bowl occasionally."", ""Spoon into pastry shell."", ""Refrigerate 4 hours. Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=784262,www.cookbooks.com,"[""Dream Whip"", ""cold milk"", ""vanilla"", ""pastry pie shell""]"
Good Christmas Cookies,"[""1 c. butter"", ""1 1/2 c. powdered sugar"", ""1 egg"", ""1 tsp. vanilla"", ""1/2 tsp. almond extract"", ""2 1/2 c. flour"", ""1 tsp. soda"", ""1 tsp. cream of tartar"", ""1 lb. oleo"", ""2 1/4 c. sugar"", ""3 1/2 c. flour"", ""1 tsp. soda"", ""2 tsp. vanilla""]","[""Mix ingredients and roll into balls the size of small walnuts. Flatten with bottom of glass (oiled and coated with sugar). Sprinkle cinnamon on top (optional)."", ""Bake at 325\u00b0 about 13 to 14 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=222207,www.cookbooks.com,"[""butter"", ""powdered sugar"", ""egg"", ""vanilla"", ""almond extract"", ""flour"", ""soda"", ""cream of tartar"", ""oleo"", ""sugar"", ""flour"", ""soda"", ""vanilla""]"
Cream Of Corn Soup,"[""2 strips bacon, finely chopped"", ""2 Tbsp. finely chopped onion"", ""2 c. frozen or fresh corn"", ""2 Tbsp. butter"", ""2 Tbsp. flour"", ""2 c. milk"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""2 c. light cream""]","[""Fry finely chopped bacon until crisp; add onion and saute until soft."", ""Put corn through a food chopper; add to onion and bacon."", ""Cook until begins to brown."", ""Add butter, then flour."", ""Cook slowly for 3 minutes."", ""Add milk, salt and pepper; cook until thickened."", ""Then add cream; heat and stir until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=214804,www.cookbooks.com,"[""bacon"", ""onion"", ""corn"", ""butter"", ""flour"", ""milk"", ""salt"", ""pepper"", ""light cream""]"
Southern Squash Casserole,"[""6 medium yellow squash"", ""1 c. milk"", ""2 eggs, lightly beaten"", ""1 c. grated cheese"", ""1 1/2 c. saltine cracker crumbs"", ""1 medium onion, finely chopped"", ""1/2 stick margarine, melted"", ""salt and pepper to taste""]","[""Cook squash until tender; drain off water."", ""Add all other ingredients."", ""Pour into greased casserole dish."", ""Bake at 350\u00b0 until top is golden brown and bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=622485,www.cookbooks.com,"[""yellow squash"", ""milk"", ""eggs"", ""grated cheese"", ""saltine cracker crumbs"", ""onion"", ""margarine"", ""salt""]"
Broccoli Cornbread,"[""1 (10 oz.) pkg. frozen chopped broccoli, thawed"", ""1 (8 1/2 oz.) pkg. cornbread mix"", ""3 eggs, beaten"", ""1 medium onion, chopped"", ""1 c. shredded Cheddar cheese"", ""1/2 c. butter, melted"", ""1/2 tsp. salt"", ""1/2 tsp. garlic powder (or less)""]","[""Press broccoli between paper towels to remove excess moisture. Combine cornbread mix, eggs, onion, cheese, butter and seasonings."", ""Stir well."", ""Add to broccoli and mix gently (batter will be thick)."", ""Pour into greased 8-inch baking pan."", ""Bake at 375\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=337107,www.cookbooks.com,"[""broccoli"", ""cornbread mix"", ""eggs"", ""onion"", ""Cheddar cheese"", ""butter"", ""salt"", ""garlic""]"
World'S Best Roast,"[""3 or 4 lb. roast"", ""1 large onion, sliced"", ""1 can mushroom soup"", ""potatoes, carrots and 1 jar mushrooms""]","[""Use deep, long pan."", ""Line with foil."", ""Place roast in bottom. Cover with onion slices and mushrooms."", ""Pour soup over roast."", ""Add vegetables."", ""Cook at 325\u00b0 for 3 1/2 to 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=1069806,www.cookbooks.com,"[""roast"", ""onion"", ""mushroom soup"", ""potatoes""]"
Biscuits,"[""2 c. self-rising flour"", ""1/2 c. cooking oil"", ""3/4 c. milk""]","[""Place flour in medium mixing bowl."", ""In small bowl, mix oil and water."", ""Add to flour all at once."", ""Stir until all the flour is wet."", ""Turn out on lightly floured surface."", ""Knead 10 times."", ""Roll out until dough is about as thick as your first finger is."", ""Cut with biscuit cutter or 2-inch glass."", ""Leftover dough may be gathered and rekneaded about 5 times."", ""Flatten and cut as before. Bake in 450\u00b0 oven on ungreased baking sheet until brown."", ""Serve hot!""]",www.cookbooks.com/Recipe-Details.aspx?id=848202,www.cookbooks.com,"[""flour"", ""cooking oil"", ""milk""]"
Lo-Cal Snickers Pie,"[""1 1/2 c. sugar-free chocolate ice cream or yogurt, softened"", ""8 oz. tub light Cool Whip or chocolate Cool Whip, softened"", ""small box instant Jell-O chocolate or chocolate fudge pudding mix"", ""1 heaping Tbsp. crunchy peanut butter"", ""3 oz. Grape-Nuts cereal""]","[""Mix first 2 ingredients in a large bowl until well blended. Sprinkle pudding mix over ice cream/Cool Whip mixture and blend. Add peanut butter and cereal to mixture."", ""Mix together."", ""Spray 9-inch pan with Pam."", ""Fold mixture into pan."", ""Cover and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=580342,www.cookbooks.com,"[""sugar"", ""chocolate"", ""chocolate"", ""crunchy peanut butter"", ""Grape-Nuts""]"
Chicken Rice Soup,"[""1 whole chicken, cut apart"", ""1 onion, chopped"", ""1 1/2 tsp. salt"", ""1 c. rice, cooked"", ""2 qt. water"", ""3/4 c. celery, chopped"", ""dash of pepper""]","[""In a large kettle, combine chicken, water, onion, celery, salt and pepper."", ""Cook until chicken is tender, about 1 1/2 hours. Remove chicken from broth and pick meat from bone."", ""Return to broth with rice."", ""Heat thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=422743,www.cookbooks.com,"[""chicken"", ""onion"", ""salt"", ""rice"", ""water"", ""celery"", ""pepper""]"
David'S Pork Chops And Rice,"[""pork chops"", ""2 c. water"", ""1 packet seasoning"", ""Rice-A-Roni (chicken flavored)""]","[""Brown pork chops in hot skillet just until white."", ""Add Rice-A-Roni in a 9 x 13-inch dish mixed with 2 cups water and packet of seasoning."", ""Place pork chops on top."", ""Bake 30 minutes in a 300\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=691203,www.cookbooks.com,"[""pork chops"", ""water"", ""packet"", ""chicken""]"
Breakfast Casserole,"[""6 eggs"", ""2 c. milk"", ""6 slices toast"", ""1 lb. sausage or bacon"", ""8 oz. shredded cheese"", ""1 tsp. dry mustard"", ""1/2 tsp. salt""]","[""Brown meat and drain. Cover bottom of an 8 x 11-inch dish with toast pieces. Scatter sausage or bacon over toast, then cheese. Beat eggs."", ""Mix milk, mustard and salt."", ""Add eggs and pour over top of cheese."", ""Refrigerate overnight."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=275895,www.cookbooks.com,"[""eggs"", ""milk"", ""sausage"", ""shredded cheese"", ""dry mustard"", ""salt""]"
Low Calorie Spiced Tea Mix,"[""3 Tbsp. Tang"", ""1 c. lemon flavored ice tea mix with Equal"", ""1 Tbsp. apple pie spice"", ""1 (.49 oz.) pkg. lemonade mix with Equal""]","[""Combine all the ingredients."", ""Mix well."", ""Store in an airtight container."", ""Makes 48 servings; one serving equals 3 calories.""]",www.cookbooks.com/Recipe-Details.aspx?id=287236,www.cookbooks.com,"[""lemon flavored ice tea"", ""apple pie spice"", ""lemonade mix with Equal""]"
Hot Buttered Cheerios,"[""1/4 c. butter or margarine"", ""4 c. Cheerios (cereal)"", ""salt""]","[""Melt butter in 10-inch skillet over low heat. Add cereal; cook and stir until well coated and hot, 2 to 3 minutes."", ""Sprinkle with salt. Serve warm or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=784212,www.cookbooks.com,"[""butter"", ""salt""]"
Gumdrops,"[""1 c. shortening"", ""1 c. brown sugar"", ""1 c. sugar"", ""2 eggs"", ""2 Tbsp. water"", ""2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. salt"", ""3 c. oats"", ""1/2 c. gumdrops (I use lots more here)""]","[""Cream shortening, sugars, eggs and water."", ""Sift the flour, baking powder, soda and salt, and then add into mixture."", ""Finally, add in oats and gumdrops."", ""Shape into balls."", ""Roll in coconut. Bake at 350\u00b0 until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=928894,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""sugar"", ""eggs"", ""water"", ""flour"", ""baking powder"", ""soda"", ""salt"", ""oats"", ""gumdrops""]"
Shrimp Spread,"[""1 can tomato soup"", ""1 (8 oz.) pkg. Philadelphia cream cheese"", ""1/4 c. water"", ""1 c. Hellmann's mayonnaise"", ""1 small finely chopped onion"", ""1 c. finely chopped celery"", ""1 pkg. Knox gelatine"", ""2 tsp. water"", ""15 to 20 small shrimp (1 can), well drained""]","[""Heat 1/4 cup water and soup in large pan."", ""Melt in cheese. Beat until smooth."", ""Dissolve package of gelatine in water and add to soup."", ""Add mayonnaise."", ""Fold in onion, celery and shrimp."", ""Pour into mold greased with Crisco."", ""Refrigerate 6 to 8 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=637572,www.cookbooks.com,"[""tomato soup"", ""Philadelphia cream cheese"", ""water"", ""mayonnaise"", ""onion"", ""celery"", ""gelatine"", ""water"", ""shrimp""]"
Red Beans And Rice(My Way)  ,"[""1 (15 oz.) can red beans"", ""2 (1 lb.) cans whole tomatoes"", ""1 pkg. sliced fresh mushrooms"", ""1 large onion, diced"", ""1 smoked sausage, cut in bite-size pieces"", ""1 (12 oz.) pkg. Italian sausage"", ""1/2 large can tomato juice""]","[""Cook Italian sausage."", ""Cut into bite-size pieces."", ""Put everything into a pot and simmer for about 2 hours."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=543136,www.cookbooks.com,"[""red beans"", ""tomatoes"", ""mushrooms"", ""onion"", ""sausage"", ""Italian sausage"", ""tomato juice""]"
No-Grog Nog,"[""1 egg"", ""2 Tbsp. sugar"", ""1 c. cold milk"", ""1/2 Tbsp. vanilla""]","[""Blend in blender on medium speed."", ""Pour in glass. Sprinkle with nutmeg."", ""Makes 1 serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=458229,www.cookbooks.com,"[""egg"", ""sugar"", ""cold milk"", ""vanilla""]"
Coconut Cherry Drops,"[""1 1/4 c. all-purpose flour"", ""1/2 tsp. double-acting baking powder"", ""1/2 tsp. salt"", ""1/2 c. butter"", ""1/2 c. sugar"", ""1 egg"", ""1/2 tsp. almond extract"", ""1/4 c. maraschino cherries"", ""1 c. coconut"", ""1/2 c. pecans""]","[""Sift flour, baking powder and salt."", ""Cream butter and sugar. Add egg and almond extract and beat well."", ""Blend in the dry ingredients gradually."", ""Mix thoroughly."", ""Add cherries, coconut and pecans."", ""Mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=951445,www.cookbooks.com,"[""flour"", ""double-acting baking powder"", ""salt"", ""butter"", ""sugar"", ""egg"", ""almond extract"", ""maraschino cherries"", ""coconut"", ""pecans""]"
Kentucky Fruitcake,"[""2 c. raisins"", ""1 c. currants"", ""1/3 c. chopped candied citron"", ""1/3 c. pineapple"", ""1/3 c. cherries"", ""1/2 tsp. baking powder"", ""1 tsp. cinnamon"", ""1 tsp. allspice"", ""2/3 c. sugar"", ""1/3 c. molasses"", ""1 c. coarsely chopped almonds"", ""1 c. coarsely chopped pecans"", ""1 1/3 c. flour, sifted"", ""1/2 tsp. nutmeg"", ""1/2 c. and 2 tsp. butter or margarine, softened"", ""1/3 c. brandy"", ""4 eggs"", ""1/3 c. milk""]","[""Note:"", ""Candied citron, pineapple and cherries can be substituted with 1 cup mixed candied fruits.""]",www.cookbooks.com/Recipe-Details.aspx?id=539757,www.cookbooks.com,"[""raisins"", ""currants"", ""candied citron"", ""pineapple"", ""cherries"", ""baking powder"", ""cinnamon"", ""allspice"", ""sugar"", ""molasses"", ""almonds"", ""pecans"", ""flour"", ""nutmeg"", ""butter"", ""brandy"", ""eggs"", ""milk""]"
Taquitos,"[""Shredded Roast Beef or Chicken"", ""Onions"", ""Green Chilies"", ""Cheddar Cheese"", ""Small Cooked Potatoes, diced"", ""Pepper"", ""Corn Tortillas"", ""Hot Oil"", ""Sour Cream"", ""Salsa guacamole""]","[""In bowl mix shredded roast beef or chicken; add onions, green chilies, Cheddar cheese, small diced cooked potatoes and pepper. Mix together."", ""Warm corn tortillas; fill with chicken/beef and roll tightly and small."", ""Fry in skillet with hot oil."", ""Eat with sour cream, salsa and guacamole.""]",www.cookbooks.com/Recipe-Details.aspx?id=22016,www.cookbooks.com,"[""Chicken"", ""Onions"", ""Green Chilies"", ""Cheddar Cheese"", ""Potatoes"", ""Pepper"", ""Corn Tortillas"", ""Oil"", ""Sour Cream"", ""Salsa""]"
New Year'S Casserole,"[""2 c. chicken, cooked and shredded"", ""1 (16 oz.) can green beans, drained"", ""2 c. rice, cooked"", ""1 can cream of mushroom soup"", ""1/2 c. mayonnaise"", ""1/2 c. sliced water chestnuts, drained"", ""1 (4 oz.) can mushrooms, drained""]","[""Combine all ingredients in a large bowl."", ""Mix well."", ""Place in a greased casserole."", ""Bake in a preheated 350\u00b0 oven for 30 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=1049184,www.cookbooks.com,"[""chicken"", ""green beans"", ""rice"", ""cream of mushroom soup"", ""mayonnaise"", ""water chestnuts"", ""mushrooms""]"
Hush Puppies,"[""1 1/2 c. cornmeal"", ""2 tsp. baking powder"", ""3/4 c. milk"", ""1 small onion"", ""1/2 c. flour"", ""1 tsp. salt"", ""1 egg, beaten""]","[""Combine dry ingredients."", ""Add milk, egg and onion; mix well. Drop by rounded teaspoonfuls into deep, hot oil."", ""Fry only a few minutes, or until golden brown on both sides."", ""May be served with tomato gravy and applesauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=720764,www.cookbooks.com,"[""cornmeal"", ""baking powder"", ""milk"", ""onion"", ""flour"", ""salt"", ""egg""]"
M & M Cookies,"[""1 c. Crisco"", ""1 c. brown sugar"", ""1/2 c. granulated sugar"", ""1 tsp. vanilla"", ""1/2 tsp. water"", ""2 eggs"", ""2 c. plus 4 Tbsp. all-purpose flour"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 1/2 c. M & M plain candies""]","[""Blend Crisco and sugars."", ""Beat in vanilla, water, and egg. Sift dry ingredients together and add to sugar and egg mixture. Mix well. Stir in M & M's.\tDrop by teaspoon onto ungreased cookie sheet."", ""Bake at 375\u00b0 for 10 to 12 minutes until golden brown. Yield: 6 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=137053,www.cookbooks.com,"[""Crisco"", ""brown sugar"", ""sugar"", ""vanilla"", ""water"", ""eggs"", ""flour"", ""soda"", ""salt"", ""candies""]"
Zucchini Stuffing Casserole,"[""4 medium zucchini, sliced 1/2-inch thick"", ""6 Tbsp. butter"", ""3/4 c. shredded carrots"", ""1/2 c. chopped onion"", ""2 1/4 c. herbed stuffing cubes"", ""1 (10 3/4 oz.) cream of chicken soup"", ""1/2 c. sour cream""]","[""Cook zucchini in boiling salt water until just tender."", ""Drain. In saucepan, melt 4 tablespoons butter."", ""Add carrots and onion. Saute until tender."", ""Remove from heat."", ""Stir in 1/2 cup stuffing cubes, soup and sour cream."", ""Gently stir in zucchini."", ""Spoon into 1 1/2-quart casserole."", ""Melt 2 tablespoons butter."", ""Add remaining stuffing cubes and toss gently."", ""Sprinkle over casserole."", ""Bake at 350\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=371230,www.cookbooks.com,"[""zucchini"", ""butter"", ""carrots"", ""onion"", ""cubes"", ""cream of chicken soup"", ""sour cream""]"
Cheese Straws,"[""3 c. sharp Cheddar cheese"", ""1 1/2 sticks butter"", ""1 1/2 to 1 3/4 c. flour"", ""1 tsp. salt"", ""1/4 tsp. cayenne pepper""]","[""Mix cheese and butter and"", ""mix in mixer."", ""Add remaining ingredients."", ""Mix well and put on"", ""cookie sheet."", ""Use star shape cookie press. Bake at 350\u00b0 for 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=891022,www.cookbooks.com,"[""Cheddar cheese"", ""butter"", ""flour"", ""salt"", ""cayenne pepper""]"
Wesson Oil Pie Crust,"[""2 c. flour"", ""1/2 c. oil"", ""1/2 tsp. salt"", ""1/4 c. water""]","[""For Double Crust:"", ""Sift flour; measure."", ""Add salt."", ""Measure oil."", ""Add water; stir."", ""Pour into flour; mix with fork."", ""Roll between wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=854014,www.cookbooks.com,"[""flour"", ""oil"", ""salt"", ""water""]"
Green Bean Casserole,"[""1 bag frozen green beans (French-cut)"", ""1 can cream of mushroom soup"", ""3/4 c. milk"", ""Durkee fried onions""]","[""Thaw and drain beans."", ""Place in casserole."", ""Mix soup with milk."", ""Pour over beans."", ""Mix half of onions in."", ""Place in 350\u00b0 oven for 20 minutes."", ""Remove from oven and place remaining onions on top."", ""Bake until beans are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=683111,www.cookbooks.com,"[""green beans"", ""cream of mushroom soup"", ""milk"", ""onions""]"
Pea Casserole,"[""2 pkg. frozen peas, cooked"", ""1 c. chopped celery"", ""1 c. chopped onion"", ""1 c. chopped water chestnuts"", ""1 small jar pimentos"", ""mushrooms"", ""1 1/2 c. bread crumbs"", ""1/2 c. melted margarine""]","[""Mix first 6 ingredients with peas."", ""Put in a baking dish. Brown bread crumbs in margarine and sprinkle on top."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=785230,www.cookbooks.com,"[""frozen peas"", ""celery"", ""onion"", ""water chestnuts"", ""pimentos"", ""mushrooms"", ""bread crumbs"", ""margarine""]"
Fasula'S Spinach Balls,"[""1 pkg. frozen chopped spinach"", ""1 c. bread crumbs"", ""1/2 c. Parmesan cheese"", ""1 Tbsp. oregano"", ""1 Tbsp. basil"", ""1 Tbsp. garlic, finely chopped""]","[""Boil spinach and cook 1 minute."", ""Place spinach in strainer and press out all excess water. When spinach is strained, add bread crumbs, grated Parmesan cheese and seasonings."", ""Mix well."", ""Roll into balls (like meat balls) and fry in oil until brown. Add tomato sauce and you have a great substitute for regular meat balls.""]",www.cookbooks.com/Recipe-Details.aspx?id=675914,www.cookbooks.com,"[""spinach"", ""bread crumbs"", ""Parmesan cheese"", ""oregano"", ""basil"", ""garlic""]"
Hamburger Pie,"[""1 lb. ground beef"", ""1 small diced onion"", ""1 (11 oz.) can tomato soup"", ""1 can green beans"", ""6 servings instant mashed potatoes"", ""1 whipped egg""]","[""Brown ground beef and onion."", ""Add salt and pepper."", ""Pour into greased casserole dish."", ""Add can of condensed tomato soup."", ""Blend well."", ""Spread green beans on top."", ""Make 6 servings instant mashed potatoes."", ""Spoon in mounds over top of casserole."", ""Brush top of mashed potatoes with 1 whipped egg."", ""Bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=205611,www.cookbooks.com,"[""ground beef"", ""onion"", ""tomato soup"", ""green beans"", ""potatoes"", ""egg""]"
Overnight Coffeecake,"[""1 1/2 sticks (3/4 c.) softened butter or margarine"", ""2 eggs"", ""2 c. all-purpose flour"", ""1 tsp. nutmeg"", ""3/4 c. firmly packed brown sugar"", ""1 1/2 tsp. cinnamon"", ""1 c. sugar"", ""1 (8 oz.) carton sour cream"", ""3 tsp. baking powder"", ""1/2 tsp. iodized salt"", ""1/2 c. chopped walnuts""]","[""Grease and flour a 13 x 9 x 2-inch pan."", ""In mixer bowl, combine butter and sugar."", ""Beat until fluffy."", ""Add eggs and sour cream and beat until well blended."", ""In separate bowl, combine flour, baking powder, nutmeg and salt, stirring to mix well."", ""Slowly add to batter, beating on slowest speed."", ""Pour into prepared pan."", ""Combine brown sugar, nutmeg and cinnamon."", ""Mix well."", ""Sprinkle evenly over batter."", ""Cover and refrigerate overnight."", ""Next morning uncover. Bake in preheated 350\u00b0 oven for 60 to 70 minutes or until toothpick comes out clean and cake pulls away from pan."", ""Makes 12 servings. If cake is baked without chilling, it may be done in 30 minutes in 350\u00b0 oven."", ""Keep an eye on it.""]",www.cookbooks.com/Recipe-Details.aspx?id=403374,www.cookbooks.com,"[""butter"", ""eggs"", ""flour"", ""nutmeg"", ""brown sugar"", ""cinnamon"", ""sugar"", ""sour cream"", ""baking powder"", ""iodized salt"", ""walnuts""]"
Nutty Buddy Pies,"[""3 graham cracker pie crusts or 3 chocolate crusts"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 c. milk"", ""2 c. confectioners sugar"", ""2/3 c. crunchy peanut butter"", ""2 (9 oz.) cartons Cool Whip""]","[""Mix cream cheese and milk well."", ""Add other ingredients."", ""Pour into pie shells."", ""This recipe freezes."", ""Makes 3 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=182570,www.cookbooks.com,"[""graham cracker pie crusts"", ""cream cheese"", ""milk"", ""confectioners sugar"", ""crunchy peanut butter"", ""cartons""]"
Tropical Refresher,"[""1 (8 oz.) can unsweetened crushed pineapple"", ""1 c. plain nonfat yogurt"", ""1 banana""]","[""Drain pineapple."", ""Cube banana."", ""Blend in blender 45 to 60 seconds or until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=1002634,www.cookbooks.com,"[""pineapple"", ""nonfat yogurt"", ""banana""]"
Butterscotch Chip Cookies,"[""1 c. margarine"", ""1/2 c. sugar"", ""1 c. brown sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. flour"", ""2 c. rolled oats"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""salt"", ""2 c. butterscotch chips or peanut butter chips""]","[""Bake at 350\u00b0F for approx. 10 min.""]",www.cookbooks.com/Recipe-Details.aspx?id=28507,www.cookbooks.com,"[""margarine"", ""sugar"", ""brown sugar"", ""eggs"", ""vanilla"", ""flour"", ""rolled oats"", ""baking powder"", ""baking soda"", ""salt"", ""butterscotch chips""]"
Apricot-Honey Sauce(Microwave)  ,"[""1/2 c. apricot spreadable fruit"", ""2 Tbsp. honey"", ""2 Tbsp. Dijon mustard"", ""1 Tbsp. vinegar""]","[""Mix all ingredients in a 2-cup microwavable measure. Microwave uncovered on High for about 2 minutes or until hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=749643,www.cookbooks.com,"[""fruit"", ""honey"", ""mustard"", ""vinegar""]"
Caramel Corn,"[""2 sticks butter"", ""1 bottle light Karo syrup"", ""1 can sweetened condensed milk"", ""1 tsp. vanilla"", ""16 c. popped corn"", ""1 box brown sugar""]","[""Mix together butter, brown sugar, syrup, condensed milk and vanilla."", ""Cook on stove until well blended."", ""Add popped corn."", ""Mix well."", ""(I doubled the amount of popped corn when I made this.)""]",www.cookbooks.com/Recipe-Details.aspx?id=907556,www.cookbooks.com,"[""butter"", ""syrup"", ""condensed milk"", ""vanilla"", ""corn"", ""brown sugar""]"
Oven Kalua Pork,"[""1 (4 to 5 lb.) pork roast"", ""2 1/2 Tbsp. sea salt"", ""2 Tbsp. liquid smoke""]","[""Stick holes into roast with large fork."", ""Sprinkle and rub into the meat the salt and liquid smoke."", ""More salt and smoke may be used according to taste."", ""Wrap roast in heavy foil and cook in 325\u00b0 oven for 5 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=315511,www.cookbooks.com,"[""pork roast"", ""salt"", ""liquid smoke""]"
Fried Cabbage,"[""1 head cabbage"", ""1 Tbsp. bacon grease"", ""1/2 c. hot water"", ""salt to taste"", ""pepper to taste""]","[""Clean and shred cabbage in a large skillet."", ""Heat the bacon grease."", ""Add half of the cabbage, salt and pepper."", ""Add rest of cabbage, salt and pepper (a little)."", ""Pour the hot water over and simmer on medium until done and water is gone.""]",www.cookbooks.com/Recipe-Details.aspx?id=639011,www.cookbooks.com,"[""cabbage"", ""bacon grease"", ""hot water"", ""salt"", ""pepper""]"
Sloppy Joe,"[""1 lb. ground beef"", ""1/2 can Campbell's Tomato soup"", ""1/3 c. Kraft BBQ sauce"", ""1/3 c. Heinz ketchup""]","[""Brown 1 lb. ground meat in skillet."", ""Drain all grease from pan."", ""Add BBQ sauce, simmer for a few minutes, stirring well."", ""Add Ketchup, stir and simmer again then soup (no water)."", ""Simmer on low heat 15 - 20 minutes. Serve on hamburger buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=101056,www.cookbooks.com,"[""ground beef"", ""Campbell's Tomato soup"", ""BBQ sauce"", ""ketchup""]"
Indiana Lemon Angel Pie,"[""3 egg whites"", ""1/4 tsp. cream of tartar"", ""1 c. sugar"", ""5 egg yolks"", ""2/3 c. sugar"", ""1 Tbsp. grated lemon rind"", ""1/3 c. lemon juice"", ""1 c. heavy cream, whipped""]","[""Meringue shell:"", ""Beat egg whites with cream of tartar in medium bowl until foamy."", ""Beat in sugar, one tablespoon at a time, until meringue forms, still glossy peaks."", ""Lightly butter a 9 inch pie plate."", ""Spoon meringue over bottom and side"", ""to form a shell. Bake in a slow oven at 275 degrees for 1 hour."", ""Turn oven off and allow meringue to cool in the oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=148367,www.cookbooks.com,"[""egg whites"", ""cream of tartar"", ""sugar"", ""egg yolks"", ""sugar"", ""lemon rind"", ""lemon juice"", ""heavy cream""]"
Guacamole,"[""3 ripe avocados"", ""1 Tbsp. lemon juice"", ""1 clove garlic or 1/2 tsp. garlic powder"", ""1 green onion"", ""1 tomato"", ""1 bag corn chips""]","[""You will need a garlic press.""]",www.cookbooks.com/Recipe-Details.aspx?id=487447,www.cookbooks.com,"[""avocados"", ""lemon juice"", ""clove garlic"", ""green onion"", ""tomato"", ""corn chips""]"
Cranberry Salad,"[""1 lb. cranberries, washed and ground"", ""2 c. sugar"", ""3 apples, peeled and cored"", ""2 oranges, peeled and seeded"", ""1 can crushed pineapple"", ""1 large box strawberry jello"", ""2 c. water""]","[""Grind oranges and apples and mix with pineapple and add sugar. Mix jello with 2 cups hot water and add to mixture."", ""Let set in refrigerator for 2 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=988504,www.cookbooks.com,"[""cranberries"", ""sugar"", ""apples"", ""oranges"", ""pineapple"", ""strawberry jello"", ""water""]"
Zucchini Pie,"[""zucchini"", ""1 c. sugar"", ""1 egg"", ""2 Tbsp. (heaping) flour"", ""1 c. Carnation milk"", ""1 1/2 tsp. butter"", ""1 tsp. vanilla"", ""nutmeg"", ""8-inch uncooked pie shell""]","[""Peel, cut out seeds and make one cup cooked zucchini."", ""Put in blender and add sugar, egg, flour, milk, butter and vanilla. Sprinkle nutmeg on top."", ""Pour into pie shell."", ""Bake at 425\u00b0 for 10 minutes, then at 300\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=955608,www.cookbooks.com,"[""zucchini"", ""sugar"", ""egg"", ""flour"", ""Carnation milk"", ""butter"", ""vanilla"", ""nutmeg"", ""pie shell""]"
Hawaiian Chicken,"[""18 oz. can crushed pineapple"", ""8 oz. can chunk pineapple"", ""1 c. catsup"", ""1/2 c. vinegar"", ""2 Tbsp. soy sauce"", ""6 Tbsp. brown sugar"", ""4 Tbsp. cornstarch"", ""1 tsp. ginger""]","[""Mix all ingredients together for marinade."", ""Place chicken pieces in single layer in shallow baking pan (12 to 15 pieces). Pour marinade over chicken."", ""Marinate 4 to 6 hours or overnight in refrigerator."", ""Bake at 325\u00b0 for 1 1/2 to 2 hours."", ""Turn once and baste with sauce."", ""Serve sauce over rice."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=702743,www.cookbooks.com,"[""pineapple"", ""pineapple"", ""catsup"", ""vinegar"", ""soy sauce"", ""brown sugar"", ""cornstarch"", ""ginger""]"
Icebox Cookies,"[""1 stick butter"", ""1 1/4 c. packed brown sugar"", ""2 eggs"", ""1 1/2 tsp. vanilla"", ""pinch of salt"", ""1/2 c. coarsely chopped pecans"", ""1 1/2 tsp. baking soda"", ""3 c. flour""]","[""Cream together butter and brown sugar. Add eggs; beat until fluffy. Add vanilla, salt and pecans. Sift together baking soda and flour. Add to mixture. Shape with hands into 3 to 4 rolls. Do this in a piece of floured plastic wrap or aluminum foil which can be wrapped around roll. Store in the refrigerator until ready to slice and bake. Bake at 350\u00b0 on ungreased cookie sheet until lightly brown, about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=74702,www.cookbooks.com,"[""butter"", ""brown sugar"", ""eggs"", ""vanilla"", ""salt"", ""pecans"", ""baking soda"", ""flour""]"
Green Rice,"[""1 pkg. chopped broccoli"", ""1/2 c. chopped onions"", ""1 can cream of mushroom soup"", ""1/2 c. chopped celery"", ""1/3 c. margarine"", ""1 small jar Cheez Whiz"", ""1 1/2 c. Minute rice""]","[""Pour 1 cup of boiling water over broccoli; let stand."", ""Saute celery and onions in margarine until tender."", ""Add broccoli with water, mushroom soup, Cheez Whiz and Minute rice."", ""Pour into casserole."", ""Bake 30 to 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=621022,www.cookbooks.com,"[""broccoli"", ""onions"", ""cream of mushroom soup"", ""celery"", ""margarine"", ""rice""]"
Barbecue Sauce For Chicken,"[""1 Tbsp. brown sugar"", ""1/2 c. lemon juice"", ""1 tsp. curry powder"", ""3/4 tsp. black pepper"", ""2 tsp. salt"", ""1 tsp. paprika"", ""dash of Worcestershire sauce"", ""1 c. salad oil""]","[""Mix together and baste chicken while cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=752252,www.cookbooks.com,"[""brown sugar"", ""lemon juice"", ""curry powder"", ""black pepper"", ""salt"", ""paprika"", ""Worcestershire sauce"", ""salad oil""]"
Peach Pie,"[""4 c. sliced peaches"", ""1 box peach jello"", ""1/2 c. sugar"", ""1 yellow cake mix"", ""1 stick butter, melted"", ""1 c. water""]","[""Slice peaches and put in pan."", ""Mix dry jello and sugar together and sprinkle over peaches."", ""Take dry cake mix over that. Pour butter over cake mix."", ""Pour water over all."", ""Cook 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=649337,www.cookbooks.com,"[""peaches"", ""peach jello"", ""sugar"", ""yellow cake"", ""butter"", ""water""]"
Vegetable Pizza,"[""8 oz. Mozzarella cheese"", ""2 cans crescent rolls"", ""2 (8 oz.) bars cream cheese, softened"", ""1 1/2 tsp. dill weed"", ""1 1/2 tsp. onion powder"", ""3/4 c. shredded carrots, green olives, green peppers, green onions, broccoli, cauliflower, mushrooms and black olives""]","[""Mix softened cream cheese, mayo and seasonings together, then let stand."", ""Spread crescent rolls in cookie sheet, jelly roll size pan."", ""Bake 10 to 15 minutes at 350\u00b0."", ""Let cool."", ""Spread cream cheese mixture on crust."", ""Add veggies and top with cheese."", ""Cover with wax paper and refrigerate until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1082792,www.cookbooks.com,"[""Mozzarella cheese"", ""crescent rolls"", ""cream cheese"", ""dill weed"", ""onion powder"", ""carrots""]"
Black Bean Spirals,"[""4 oz. Philadelphia brand cream cheese, softened"", ""1/2 c. (2 oz.) Kraft shredded Monterey Jack cheese with jalapeno peppers"", ""1/4 c. sour cream"", ""1/4 tsp. onion salt"", ""1 c. canned black beans, rinsed and drained"", ""3 (10-inch) flour tortillas""]","[""Beat cheeses, sour cream and onion salt in small mixing bowl at medium speed with electric mixer until well blended."", ""Place beans in food processor or blender container; process until smooth."", ""Spread thin layer of beans onto each tortilla; spread cheese mixture over beans."", ""Roll tortillas up tightly."", ""Chill 30 minutes."", ""Cut into 1/2-inch slices."", ""Serve with salsa."", ""Makes 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=986682,www.cookbooks.com,"[""cream cheese"", ""cheese"", ""sour cream"", ""onion salt"", ""black beans"", ""flour tortillas""]"
Fruit Punch,"[""1 (12 oz.) can frozen lemonade"", ""1 (12 oz.) can frozen orange juice"", ""1 (12 oz.) can frozen pineapple juice"", ""1/2 c. lemon juice"", ""1 qt. bottle cranberry juice"", ""2 1/2 qt. cold water"", ""1 qt. cold ginger ale""]","[""Pour juices into punch bowl. Stir in water and ginger ale. Makes 20 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=109000,www.cookbooks.com,"[""frozen lemonade"", ""orange juice"", ""pineapple juice"", ""lemon juice"", ""cranberry juice"", ""cold water"", ""cold ginger ale""]"
Grandma Ruby'S Peach Ice Cream(For 4 Or 5-Quart Freezer)  ,"[""1 qt. fresh peaches"", ""1/2 c. sugar"", ""1 c. (12 oz.) Shasta creme soda"", ""2 cans sweetened condensed milk"", ""1/2 tsp. almond extract"", ""1/2 tsp. vanilla"", ""enough whole milk to reach fill line on 4 or 5-qt. freezer""]","[""Put peaches in blender."", ""Add sugar."", ""Let sit at least 30 minutes."", ""Add remaining ingredients."", ""Use rock salt and ice as you would with any homemade ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=247962,www.cookbooks.com,"[""fresh peaches"", ""sugar"", ""Shasta creme soda"", ""condensed milk"", ""almond extract"", ""vanilla"", ""milk""]"
Cream Of Oyster Soup,"[""1 qt. oysters"", ""1 Tbsp. butter"", ""1 Tbsp. flour"", ""4 c. light cream"", ""2 Tbsp. whipped cream""]","[""Chop and scald oysters in their liquid."", ""Blend butter and flour and add slowly to cream heated in double-boiler."", ""Stir until this is thickened and smooth, then add oysters and their juices."", ""Just before serving soup, stir in the whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=387179,www.cookbooks.com,"[""oysters"", ""butter"", ""flour"", ""light cream"", ""whipped cream""]"
Strawberry Delight,"[""1 c. flour"", ""1/2 c. pecans, chopped"", ""1 stick margarine"", ""8 oz. pkg. cream cheese"", ""1 c. confectioners sugar"", ""1 c. Cool Whip"", ""2 small pkg. vanilla instant pudding mix"", ""3 c. milk""]","[""Mix floured pecans."", ""Melt butter and pour over flour and pecans mixture."", ""Mix well and press into bottom of large dish. Bake at 350\u00b0 until brown."", ""Cool."", ""Blend cream cheese, confectioners sugar and 1 cup Cool Whip."", ""Spread over cooled crust."", ""Mix pudding and milk."", ""Spread over cream cheese layer. Put Cool Whip on top of strawberry."", ""Decorate with strawberries, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=92534,www.cookbooks.com,"[""flour"", ""pecans"", ""margarine"", ""cream cheese"", ""confectioners sugar"", ""vanilla instant pudding"", ""milk""]"
Scallops With Herb Sauce,"[""2 lb. sea scallops"", ""2 cucumbers"", ""16 asparagus (thin green)"", ""5 carrots"", ""4 artichokes"", ""4 turnips"", ""1 onion"", ""1 head Boston lettuce"", ""1 bunch chives"", ""5 mint leaves"", ""chicken broth"", ""1 bay laurel leaf""]","[""Cut 2 carrots and 2 turnips into bite size pieces."", ""Make 4 cylinders by cutting the cucumber in half, emptying the pulp and slicing off the ends."", ""Cook turnips, carrots and cucumber cylinders until tender."", ""Cook asparagus tips separately (also until tender)."", ""Save asparagus stalks for Herb Sauce (below).""]",www.cookbooks.com/Recipe-Details.aspx?id=837567,www.cookbooks.com,"[""cucumbers"", ""carrots"", ""artichokes"", ""onion"", ""Boston lettuce"", ""chives"", ""mint"", ""chicken broth"", ""laurel leaf""]"
Taco Pie,"[""1 lb. ground meat"", ""2 small cans tomato sauce"", ""1 pkg. mild McCormick taco seasoning mix"", ""1 (8 oz.) pkg. cream cheese"", ""1 pkg. taco cheese"", ""taco chips""]","[""Brown ground meat and drain."", ""Add 2 cans tomato sauce."", ""Add 1 package taco seasoning mix."", ""Spread 1 package cream cheese in 8-inch pie pan."", ""Put meat mixture on top."", ""Sprinkle with taco cheese and heat."", ""Serve with chips or crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=296287,www.cookbooks.com,"[""ground meat"", ""tomato sauce"", ""taco seasoning mix"", ""cream cheese"", ""taco cheese"", ""taco chips""]"
Mom'S Soft Raisin Cookies,"[""1 c. water"", ""2 c. raisins"", ""1 c. shortening"", ""1 3/4 c. sugar"", ""2 eggs, lightly beaten"", ""1 tsp. vanilla"", ""3 1/2 c. all-purpose flour"", ""1 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. salt"", ""1/2 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""1/2 c. chopped nuts""]","[""Combine raisins and water in a small saucepan; bring to a boil. Cook for 3 minutes."", ""Remove from heat and let cool (do not drain). In mixing bowl, cream shortening."", ""Gradually add sugar and eggs and vanilla."", ""Combine dry ingredients."", ""Gradually add to cream mixture and blend thoroughly."", ""Stir in nuts and raisins."", ""Drop by teaspoonful 2-inches apart on baking sheet."", ""Bake at 350\u00b0 for 12 to 14 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=581319,www.cookbooks.com,"[""water"", ""raisins"", ""shortening"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""soda"", ""salt"", ""cinnamon"", ""nutmeg"", ""nuts""]"
Yorkshire Pudding(To Be Served As A Starch With Beef.)  ,"[""7/8 c. flour, sifted"", ""1/2 tsp. salt"", ""1/2 c. milk"", ""2 eggs, beaten"", ""1/2 c. water"", ""roast beef drippings or butter (for pan)""]","[""Have milk, eggs and water at room temperature."", ""Preheat oven to 400\u00b0."", ""Mix"", ""flour and salt in a bowl."", ""Pour into a well in the center of the flour mix the milk."", ""Stir. Beat eggs until fluffy. Beat into the batter. Add water and beat well until large bubbles appear."", ""Pour batter into a 9 x 12-inch hot ovenproof baking dish with beef drippings or butter melted in it."", ""Bake for 20 minutes. Reduce heat to 350\u00b0 and bake about 10 minutes more."", ""Cut into squares and serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=726843,www.cookbooks.com,"[""flour"", ""salt"", ""milk"", ""eggs"", ""water"", ""beef""]"
Yeast Buns,"[""1 pkg. yeast"", ""1 c. lukewarm water"", ""2 c. flour"", ""1 tsp. salt"", ""1 Tbsp. sugar"", ""2 Tbsp. melted shortening""]","[""Dissolve yeast in water."", ""Sift dry ingredients."", ""Stir yeast mixture into dry."", ""Add shortening."", ""Knead on floured board until smooth."", ""Roll out 1/2-inch."", ""Cut into biscuits; let rise 1 hour. Bake in hot oven until brown."", ""Makes 8 buns.""]",www.cookbooks.com/Recipe-Details.aspx?id=868368,www.cookbooks.com,"[""yeast"", ""water"", ""flour"", ""salt"", ""sugar"", ""shortening""]"
Baked Lasagna,"[""2 cloves fresh garlic"", ""1 Tbsp. olive oil"", ""1 large can tomato puree"", ""1/2 can water"", ""2 tsp. salt"", ""1 tsp. pepper"", ""2 tsp. oregano"", ""1 Tbsp. sugar"", ""1 lb. lasagna"", ""1 lb. chopped beef"", ""2 Tbsp. parsley"", ""2 lb. Ricotta cheese"", ""1/2 lb. grated Parmesan cheese"", ""1 lb. Mozzarella cheese""]","[""Saute garlic in tablespoon of olive oil (do not brown garlic). Add tomato puree, water, salt, pepper, oregano and sugar."", ""Bring to a boil."", ""Lower heat and simmer for 2 hours."", ""Brown chopped beef; add parsley, season to taste and add 2 tablespoons grated Parmesan cheese."", ""Simmer until all chopped beef is cooked through. Set aside."", ""Using a 6-quart kettle, boil water (with 1 tablespoon salt added)."", ""When a rolling boil starts, add lasagna."", ""Cook according to directions on package, drain and blanch with cold water.""]",www.cookbooks.com/Recipe-Details.aspx?id=454718,www.cookbooks.com,"[""garlic"", ""olive oil"", ""tomato puree"", ""water"", ""salt"", ""pepper"", ""oregano"", ""sugar"", ""lasagna"", ""beef"", ""parsley"", ""Ricotta cheese"", ""Parmesan cheese"", ""Mozzarella cheese""]"
Hush Puppies,"[""2 c. Aunt Jemima self-rising white cornmeal"", ""3/4 c. milk"", ""1/2 c. finely chopped onion"", ""1 egg, beaten""]","[""Combine ingredients; mix well."", ""Heat vegetable oil (approximately 2-inches deep) to 375\u00b0."", ""Drop mixture by rounded tablespoonful into hot vegetable oil."", ""Fry a few at a time, until golden brown."", ""Drain on paper towels."", ""Makes about 2 dozen."", ""They are delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=849683,www.cookbooks.com,"[""white cornmeal"", ""milk"", ""onion"", ""egg""]"
Three Cheese Chicken Bake,"[""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""3 Tbsp. margarine"", ""1 (10 3/4 oz.) can condensed cream of chicken soup (undiluted)"", ""1 (8 oz.) can sliced mushrooms, drained"", ""1 (2 oz.) jar chopped pimentos, drained"", ""1/2 tsp. dried basil"", ""1 (8 oz.) pkg. noodles, cooked and drained"", ""3 c. cooked diced chicken"", ""2 c. cottage cheese"", ""2 c. shredded Cheddar cheese"", ""1/2 c. grated Parmesan cheese"", ""1/4 c. bread crumbs""]","[""In a skillet, saute onion and green pepper in margarine until tender."", ""Remove from heat."", ""Stir in soup, mushrooms, pimientos and basil; set aside."", ""In large bowl combine noodles, chicken and cheese."", ""Add mushroom sauce and mix well."", ""Transfer to a greased 9 x 13-inch pan."", ""Bake, uncovered, at 350\u00b0 for 40 to 45 minutes or until bubbly."", ""Sprinkle with crumbs."", ""Bake 15 minutes longer. Yield:"", ""12 to 15 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=178912,www.cookbooks.com,"[""onion"", ""green pepper"", ""margarine"", ""condensed cream"", ""mushrooms"", ""pimentos"", ""basil"", ""noodles"", ""chicken"", ""cottage cheese"", ""Cheddar cheese"", ""Parmesan cheese"", ""bread crumbs""]"
Sour Cream Biscuits,"[""2 cups all-purpose flour, sifted"", ""2 tsp. baking powder"", ""1/2 tsp. soda"", ""1 tsp. salt"", ""1 tsp. sugar"", ""1/2 cup shortening"", ""1 cup dairy sour cream""]","[""Sift together dry ingredients."", ""Cut in shortening until mixture resembles coarse meal."", ""Add sour cream; mix to form a soft dough."", ""Turn out on well floured surface and knead gently for about 20 seconds."", ""Roll dough to 1/2 inch thickness."", ""Cut with biscuit cutter dipped in flour and place on ungreased baking sheet."", ""Bake at 450 degrees for approximately 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=118260,www.cookbooks.com,"[""flour"", ""baking powder"", ""soda"", ""salt"", ""sugar"", ""shortening"", ""sour cream""]"
Magic Pumpkin Pie,"[""1 unbaked 9-inch pie shell"", ""2 c. pumpkin"", ""1 c. Eagle Brand milk"", ""1/2 tsp. ginger"", ""1 egg"", ""1/2 tsp. salt"", ""1/2 tsp. nutmeg"", ""3/4 tsp. cinnamon""]","[""In large bowl, add ingredients and mix well."", ""Bake at 375\u00b0 for 1 hour."", ""Cool in refrigerator for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=514555,www.cookbooks.com,"[""shell"", ""pumpkin"", ""milk"", ""ginger"", ""egg"", ""salt"", ""nutmeg"", ""cinnamon""]"
Grandmother Carll'S Italian Christmas Cookies,"[""4 c. flour"", ""1 c. margarine"", ""1 1/4 c. sugar"", ""1/2 tsp. baking powder"", ""4 eggs"", ""toasted sesame seed""]","[""Mix margarine and sugar."", ""Add eggs and stir well."", ""Add flour and baking powder and mix well."", ""Chill until dough is not sticky. Roll out to a long shape into seeds."", ""Cut into 1 1/2-inch pieces. Bake at 375\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=638631,www.cookbooks.com,"[""flour"", ""margarine"", ""sugar"", ""baking powder"", ""eggs"", ""sesame seed""]"
Fudgy Brownies,"[""1 c. butter"", ""4 sq. unsweetened chocolate"", ""2 c. sugar"", ""4 eggs"", ""1 c. flour"", ""1 tsp. vanilla extract"", ""1/2 tsp. salt"", ""2 c. chopped pecans""]","[""In saucepan, melt butter and chocolate, stirring constantly. Remove from heat. Stir in sugar. Let cool slightly. Add eggs, 1 at a time, mixing well. Add flour, vanilla and salt. Stir well. Then add nuts and stir. Pour in greased 13 x 9-inch baking pan. Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=76603,www.cookbooks.com,"[""butter"", ""unsweetened chocolate"", ""sugar"", ""eggs"", ""flour"", ""vanilla extract"", ""salt"", ""pecans""]"
Hawaiian Chicken Breasts,"[""1 (3 oz.) chicken breast"", ""1/4 c. soy sauce"", ""1/2 c. crushed pineapple or slices"", ""1/2 bell pepper"", ""2 Tbsp. brown sugar substitute""]","[""Marinate chicken in soy sauce."", ""Place chicken in baking dish. Sprinkle with brown sugar substitute."", ""Pour remaining soy sauce over chicken."", ""Bake uncovered for 1/2 hour at 350\u00b0."", ""Uncover and add bell pepper and pineapple."", ""Bake 1/2 hour longer."", ""Serves 1.""]",www.cookbooks.com/Recipe-Details.aspx?id=274441,www.cookbooks.com,"[""chicken breast"", ""soy sauce"", ""pineapple"", ""bell pepper"", ""brown sugar substitute""]"
German Chocolate Pie,"[""1 unbaked pie crust"", ""4 oz. German sweet chocolate"", ""1/4 c. butter"", ""1 can sweet condensed milk"", ""1/2 c. flour"", ""1 tsp. vanilla"", ""1/8 tsp. salt"", ""2 beaten eggs"", ""1 c. flaked coconut (3 1/2 oz.)"", ""1 c. chopped pecans""]","[""Melt the chocolate and 1/4 cup butter."", ""Add the condensed milk, flour, vanilla, salt and the beaten eggs."", ""Mix well."", ""Add the coconut (reserve small amount for top) and pecans."", ""Bake until firm to touch at 350\u00b0 for 40 to 50 minutes."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=237155,www.cookbooks.com,"[""crust"", ""sweet chocolate"", ""butter"", ""sweet condensed milk"", ""flour"", ""vanilla"", ""salt"", ""eggs"", ""flaked coconut"", ""pecans""]"
Old Fashion Potato Soup,"[""6 to 8 white potatoes, peeled and sliced"", ""3 med. sized, sliced onions"", ""1 1/2 tsp. salt"", ""6 c. milk, scalded"", ""2 Tbsp. chopped parsley"", ""black pepper""]","[""Put potatoes and onions in kettle with salt and cover with cold water (about 4 cups)."", ""Bring to boiling point."", ""Cover and cook gently for 20 minutes."", ""Transfer to a blender and puree vegetables or mash to a pulp in the water."", ""Add milk and season to taste with salt and plenty of pepper."", ""Garnish with chopped parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=21289,www.cookbooks.com,"[""white potatoes"", ""onions"", ""salt"", ""milk"", ""parsley"", ""black pepper""]"
Party Mix,"[""2 lb. mixed nuts"", ""1 (12 oz.) pkg. shredded Wheat Chex"", ""1 (10 1/2 oz.) pkg. Cheerios"", ""1 (6 1/4 oz.) Rice Chex"", ""2 c. salad oil"", ""2 Tbsp. Worcestershire sauce"", ""1 Tbsp. seasoning salt"", ""1 Tbsp. garlic salt"", ""1 box slim pretzel sticks""]","[""Mix all in large roaster and bake in slow 250\u00b0 oven for 2 hours."", ""Stir every 15 minutes; cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=528281,www.cookbooks.com,"[""mixed nuts"", ""shredded Wheat Chex"", ""Cheerios"", ""salad oil"", ""Worcestershire sauce"", ""seasoning salt"", ""garlic salt""]"
Glazed Carrots(Microwave Dish)  ,"[""6 carrots, peeled and sliced crosswise"", ""2 Tbsp. water"", ""2 Tbsp. butter"", ""1/4 c. brown sugar, packed"", ""1/4 tsp. salt"", ""1 tsp. prepared mustard""]","[""In 2-quart casserole, cook carrots in water on \""High\"" for 9 to 10 minutes, stirring twice; drain."", ""Cover and set aside."", ""Melt butter on \""High\"" for 30 seconds."", ""Stir in brown sugar, salt and mustard."", ""Pour over drained carrots; cover."", ""Heat on High for 2 minutes."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=345932,www.cookbooks.com,"[""carrots"", ""water"", ""butter"", ""brown sugar"", ""salt"", ""mustard""]"
Our Basic Waldorf Salad,"[""3 c. chopped apples"", ""2 c. miniature marshmallows"", ""1 c. thin celery slices"", ""1/2 c. chopped walnuts"", ""Miracle Whip salad dressing""]","[""Combine apples, marshmallows, celery and walnuts."", ""Add enough Miracle Whip to moisten."", ""Toss lightly."", ""Chill."", ""Add additional Miracle Whip and garnish with apples before serving, if desired. Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=561499,www.cookbooks.com,"[""apples"", ""marshmallows"", ""thin celery"", ""walnuts"", ""Miracle""]"
Round Steak Soup,"[""1 lb. round steak, cut in strips"", ""garlic salt"", ""2 potatoes, cut up"", ""2 carrots, cut up"", ""1 can whole green beans"", ""1 can stewed tomatoes"", ""1 can tomato soup""]","[""Sprinkle meat strips with garlic salt."", ""Place in bottom of crock-pot."", ""Add potato pieces and carrot pieces."", ""Drain green beans and add to crock-pot."", ""Pour in can of tomato soup and can of tomatoes."", ""Cook on low for 8 to 10 hours."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=958347,www.cookbooks.com,"[""garlic"", ""potatoes"", ""carrots"", ""green beans"", ""tomatoes"", ""tomato soup""]"
Walnut Scone Drops With Mock Devonshire Cream,"[""2 c. flour"", ""2 tsp. baking powder"", ""1/4 tsp. baking soda"", ""2/3 to 3/4 c. buttermilk"", ""1/4 c. sugar"", ""1/2 tsp. salt"", ""1/3 c. butter or margarine"", ""1/2 c. chopped walnuts""]","[""Heat oven to 375\u00b0."", ""Grease cookie sheets."", ""Lightly spoon flour into measuring cup; level off."", ""In a large bowl, combine flour, sugar, baking powder, salt and baking soda; blend well."", ""Using fork or pastry blender, cut in butter until mixture resembles coarse crumbs."", ""Add buttermilk and walnuts; lightly stir just until dry ingredients are moistened."", ""Drop by heaping teaspoonfuls 2 inches apart on prepared cookie sheets."", ""Bake at 375\u00b0 for 9 to 12 minutes or until light golden brown."", ""Immediately remove from cookie sheets."", ""Serve warm."", ""Makes 30.""]",www.cookbooks.com/Recipe-Details.aspx?id=214374,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""buttermilk"", ""sugar"", ""salt"", ""butter"", ""walnuts""]"
Punch,"[""2 pkg. Kool-Aid (any flavor)"", ""2 tall cans unsweetened pineapple juice"", ""2 qt. water"", ""3 c. sugar"", ""1 can lemonade concentrate"", ""1 to 2 (2 liter) ginger ale""]","[""Mix all ingredients except ginger ale. Chill. Just before serving, add ginger ale (as desired). Serves 50.""]",www.cookbooks.com/Recipe-Details.aspx?id=94152,www.cookbooks.com,"[""pineapple juice"", ""water"", ""sugar"", ""lemonade concentrate"", ""liter""]"
Fruit Pudding,"[""1 c. fruit, drained (any kind)"", ""1 egg"", ""1 c. sugar"", ""1 c. flour"", ""2 Tbsp. sour milk"", ""1 tsp. soda"", ""1/2 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""1/2 tsp. vanilla"", ""1 Tbsp. oleo, melted""]","[""Bake about 35 minutes in 325\u00b0 oven."", ""Bake in a loaf pan."", ""(Can add coconut, nuts or raisins if desired.)"", ""Delicious; like a fruit cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=376286,www.cookbooks.com,"[""fruit"", ""egg"", ""sugar"", ""flour"", ""sour milk"", ""soda"", ""nutmeg"", ""cinnamon"", ""vanilla"", ""oleo""]"
Freezer Slaw,"[""1 medium cabbage, shredded"", ""1 Tbsp. salt"", ""3 stalks celery, shredded"", ""1 carrot, shredded"", ""1 green pepper, chopped"", ""1 c. white vinegar"", ""1 c. sugar"", ""1 Tbsp. mustard seed"", ""1 tsp. celery seed""]","[""Sprinkle salt over cabbage; let set for 1 hour."", ""Squeeze out liquid."", ""Mix cabbage, celery, carrot and pepper."", ""Combine remaining ingredients and bring to a boil."", ""Boil for 1 minute. Cool and pour over cabbage mixture."", ""Put in containers and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=459650,www.cookbooks.com,"[""cabbage"", ""salt"", ""stalks celery"", ""carrot"", ""green pepper"", ""white vinegar"", ""sugar"", ""celery""]"
Layer Fruit Cake,"[""2 c. sugar"", ""1 c. margarine"", ""3 eggs"", ""1 c. buttermilk"", ""1 tsp. allspice"", ""1 c. blackberry jam (seedless)"", ""1 c. pecans"", ""1 c. raisins"", ""3 c. cake flour"", ""1 1/2 c. coconut"", ""1 tsp. baking soda""]","[""Run nuts and raisins through food chopper."", ""Cream sugar, margarine, eggs and milk."", ""Add dry ingredients."", ""Add jam, nuts and raisins."", ""Pour in 3 or 4 cake pans that have been sprayed."", ""Bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=831448,www.cookbooks.com,"[""sugar"", ""margarine"", ""eggs"", ""buttermilk"", ""allspice"", ""blackberry"", ""pecans"", ""raisins"", ""cake flour"", ""coconut"", ""baking soda""]"
Spaghetti Primavera(Serves Four)  ,"[""1 bunch broccoli, cut into bite size"", ""2 small zucchini, quartered and cut in 1-inch pieces"", ""4 asparagus spears, in thirds"", ""1 1/2 c. green beans (1 inch)"", ""1/2 c. frozen peas"", ""2 c. thinly sliced mushrooms"", ""6 basil leaves, chopped"", ""1/2 tsp. red pepper flakes"", ""1 tsp. chopped garlic"", ""3 c. seeded tomatoes"", ""1/4 c. chopped parsley"", ""1 lb. spaghetti"", ""1/2 stick butter"", ""1/2 c. heavy cream"", ""2/3 c. Parmesan cheese"", ""4 Tbsp. olive oil""]","[""Cook broccoli, zucchini, asparagus and green beans in boiling, salted water 4 minutes."", ""Add peas for 1 minute."", ""Drain and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=678038,www.cookbooks.com,"[""broccoli"", ""zucchini"", ""green beans"", ""frozen peas"", ""mushrooms"", ""basil"", ""red pepper"", ""garlic"", ""tomatoes"", ""parsley"", ""spaghetti"", ""butter"", ""heavy cream"", ""Parmesan cheese"", ""olive oil""]"
Sicilian Cream Cake(Cassata)  ,"[""1 1/4 lb. Ricotta"", ""2 c. sugar"", ""1 tsp. vanilla"", ""1 oz. creme de cacao or any other favorite liqueur"", ""1 Tbsp. chocolate bits"", ""2 Tbsp. candied fruit, diced small"", ""1 sponge cake (homemade or store bought)""]","[""Place Ricotta, sugar, vanilla and liqueur in a bowl and mix well by hand on very low speed of mixer until smooth and fluffy (10 minutes)."", ""Add chocolate bits and fruit and mix well."", ""Cut sponge cake in 1-inch pieces and line casserole bottom and sides with cake slices."", ""Pour Ricotta cream over cake; cover with more cake slices and place in refrigerator overnight."", ""Turn over onto a serving dish and sprinkle top with confectioners sugar."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=759652,www.cookbooks.com,"[""Ricotta"", ""sugar"", ""vanilla"", ""creme de cacao"", ""chocolate bits"", ""candied fruit"", ""cake""]"
Shrimp In A Wok,"[""1 lb. cleaned shrimp"", ""1 tsp. ground red cayenne"", ""1 tsp. black pepper"", ""1/2 tsp. salt"", ""1/2 tsp. crushed red pepper"", ""1/2 tsp. rosemary"", ""1/2 tsp. thyme"", ""1/8 tsp. oregano"", ""1 stick plus 5 Tbsp. butter"", ""1 1/2 tsp. minced garlic"", ""1 tsp. Worcestershire"", ""3/4 c. beer""]","[""Heat ingredients except shrimp."", ""Simmer for a while, then add shrimp, about 5 minutes more."", ""Serve over angel hair or linguine. Serves 2.""]",www.cookbooks.com/Recipe-Details.aspx?id=801627,www.cookbooks.com,"[""shrimp"", ""ground red cayenne"", ""black pepper"", ""salt"", ""red pepper"", ""rosemary"", ""thyme"", ""oregano"", ""butter"", ""garlic"", ""Worcestershire"", ""beer""]"
Yummies,"[""1 c. shortening"", ""1 c. sugar"", ""1 c. light brown sugar"", ""2 eggs"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""2 c. plain flour"", ""2 c. oatmeal"", ""2 c. Rice Krispies"", ""1 c. pecans, chopped"", ""1 tsp. vanilla""]","[""Cream shortening and sugars."", ""Add eggs and sifted dry ingredients; mix well."", ""Add oatmeal, Rice Krispies, nuts and vanilla."", ""Drop by teaspoonfuls onto lightly greased cookie sheet. Batter will be stiff and hard to drop."", ""Bake at 300\u00b0 for 25 to 30 minutes."", ""Makes about 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=781948,www.cookbooks.com,"[""shortening"", ""sugar"", ""light brown sugar"", ""eggs"", ""baking soda"", ""baking powder"", ""salt"", ""flour"", ""oatmeal"", ""Rice Krispies"", ""pecans"", ""vanilla""]"
Banana Pound Cake,"[""1 pkg. banana cake mix"", ""1 pkg. instant vanilla pudding"", ""1/3 c. oil"", ""4 eggs"", ""1 c. water"", ""1/4 to 1/2 tsp. banana flavoring""]","[""Preheat oven to 350\u00b0."", ""Generously grease and flour pan."", ""Blend all ingredients in a large bowl, beat at medium speed for 2 minutes."", ""Bake at 350\u00b0 until cake is done (60 minutes)."", ""Cook cake in pan for 25 minutes."", ""Then invert onto plate.""]",www.cookbooks.com/Recipe-Details.aspx?id=962465,www.cookbooks.com,"[""banana cake mix"", ""instant vanilla pudding"", ""oil"", ""eggs"", ""water"", ""banana flavoring""]"
Walnut Cherry Cake,"[""1 c. walnuts"", ""1 (2 layer size) white cake mix"", ""1/2 tsp. vanilla"", ""6 drops red food coloring"", ""1 (8 oz.) container frozen nondairy whipped topping, thawed"", ""1 can cherry pie filling""]","[""Coarsely chop 1/4 cup of walnuts and set aside."", ""Chop remaining 3/4 cup of walnuts, medium fine."", ""As package directs, prepare cake mix, adding vanilla and 3/4 cup of finely chopped walnuts."", ""Bake in two 9-inch layer cake pans."", ""Cool 10 minutes and then remove from pans."", ""When completely cooled, fold food coloring into whipped topping and spread a 1-inch wide ring of topping on outer edge of each layer."", ""Spoon pie filling in center of each layer."", ""Stack layers on serving plate and spread remaining topping on sides of cake."", ""Sprinkle reserved 1/4 cup of walnuts on cake top."", ""Chill."", ""Makes 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1028168,www.cookbooks.com,"[""walnuts"", ""layer"", ""vanilla"", ""coloring"", ""cherry pie filling""]"
Dill Pickles,"[""30 cucumbers"", ""1/2 c. coarse salt"", ""2 qt. water"", ""2 Tbsp. vinegar"", ""4 cloves garlic"", ""4 bay leaves"", ""1/4 tsp. mustard seed"", ""1 tsp. mixed pickling spice"", ""10 sprigs dill""]","[""Wash and dry cucumbers"", ""and arrange in a crock or jar."", ""Bring salt and water to a boil."", ""Cool, then add vinegar, garlic, bay leaves, mustard and pickling spices."", ""Pour over cucumbers. Arrange dill over all."", ""Liquid should completely cover cucumbers. If not, add more salt water."", ""Keep in a cool place for one week.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075060,www.cookbooks.com,"[""cucumbers"", ""coarse salt"", ""water"", ""vinegar"", ""garlic"", ""bay leaves"", ""mixed pickling spice"", ""dill""]"
Pizza Pasta,"[""2 c. pasta, uncooked (shells, rotini or elbows)"", ""1 can pizza sauce"", ""Canadian bacon"", ""1/2 lb. cooked ground pork"", ""pepperoni"", ""1/4 c. chopped onion"", ""small green pepper, diced"", ""1 small can sliced mushrooms, drained"", ""1/4 c. sliced black olives"", ""3 c. Mozzarella cheese"", ""1/4 c. Parmesan cheese""]","[""Preheat oven to 375\u00b0."", ""Cook the pasta and drain."", ""Pour into a 9 x 13-inch pan. Spread pasta evenly across the bottom."", ""Carefully spoon pizza sauce over the pasta as you would do a pizza."", ""Top with Canadian bacon, ground pork, pepperoni, onion, green pepper, mushrooms and black olives."", ""(May add or delete toppings.)"", ""Cover with the Mozzarella cheese and sprinkle with Parmesan cheese. Bake at 375\u00b0 for 20 to 25 minutes."", ""(May broil the last 2 minutes to brown top.)"", ""Let stand 10 minutes before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=703891,www.cookbooks.com,"[""pasta"", ""pizza sauce"", ""bacon"", ""pork"", ""pepperoni"", ""onion"", ""green pepper"", ""mushrooms"", ""black olives"", ""Mozzarella cheese"", ""Parmesan cheese""]"
Pecan Pie Bars,"[""2 c. unsifted flour"", ""1/2 c. confectioners sugar"", ""1 c. cold margarine"", ""1 (14 oz.) can sweetened condensed milk"", ""1 (6 oz.) pkg. almond brickle chips"", ""1 egg"", ""1 tsp. vanilla"", ""1 c. chopped pecans""]","[""Preheat oven to 350\u00b0 (325\u00b0 for glass dish)."", ""In medium bowl, combine flour and sugar."", ""Cut in margarine until crumbly."", ""Press firmly on bottom of a 13 x 9-inch pan."", ""Bake 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=889666,www.cookbooks.com,"[""flour"", ""confectioners sugar"", ""cold margarine"", ""condensed milk"", ""chips"", ""egg"", ""vanilla"", ""pecans""]"
Pecan Pie,"[""3 eggs"", ""1 c. dark Karo"", ""1 c. white sugar"", ""1/4 tsp. salt"", ""1/4 c. margarine"", ""1 tsp. vanilla"", ""1 c. pecans""]","[""Mix all ingredients together and place in an unbaked 9-inch pie shell."", ""Bake in a 325\u00b0 oven until filling is set, about 50 to 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=977220,www.cookbooks.com,"[""eggs"", ""dark Karo"", ""white sugar"", ""salt"", ""margarine"", ""vanilla"", ""pecans""]"
Pumpkin-Coconut Bread,"[""2 eggs, beaten"", ""1 c. sugar"", ""3/4 c. vegetable oil"", ""1 1/2 c. all-purpose flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 (3 1/2 oz.) pkg. coconut cream instant pudding mix"", ""1/2 tsp. ground nutmeg"", ""1/2 tsp. ground ginger"", ""1/2 tsp. ground cinnamon"", ""1 c. canned or cooked, mashed pumpkin"", ""1/2 c. chopped pecans (optional)""]","[""Combine first 3 ingredients in a large mixing bowl; beat at medium speed of an electric mixer until blended."", ""Combine flour and next 7 ingredients in a medium bowl; add to sugar mixture alternately with pumpkin, beginning and ending with flour mixture. Mix after each addition."", ""Stir in pecans, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=970846,www.cookbooks.com,"[""eggs"", ""sugar"", ""vegetable oil"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""coconut cream"", ""ground nutmeg"", ""ground ginger"", ""ground cinnamon"", ""pumpkin"", ""pecans""]"
Quick Bread,"[""6 c. flour"", ""2 pkg. active dry yeast"", ""2 Tbsp. sugar"", ""1 Tbsp. salt"", ""1/4 c. soft margarine"", ""2 1/4 c. warm water""]","[""Mix flour, yeast, sugar, salt and margarine."", ""Add water."", ""Beat by hand for 2 minutes."", ""Then add 3/4 to 1 cup more flour and mix together for another 2 minutes."", ""Mix until dough is soft."", ""Let dough rise, 1 1/2 to 2 hours."", ""Punch down and divide in 2."", ""Place 2 loaves on greased cookie sheet."", ""Bake at 400\u00b0 for 35 to 40 minutes."", ""Brush with melted butter when cooling."", ""May be used as a cheese or pepperoni bread.""]",www.cookbooks.com/Recipe-Details.aspx?id=551142,www.cookbooks.com,"[""flour"", ""active dry yeast"", ""sugar"", ""salt"", ""margarine"", ""water""]"
Stove Top Rice Pudding,"[""1/2 c. rice (do not use Minute rice)"", ""1 c. water"", ""1/4 tsp. salt"", ""1 qt. milk"", ""3 eggs"", ""1/2 c. sugar"", ""1/2 tsp. vanilla"", ""1/4 c. oleo"", ""1 c. raisins""]","[""Cook rice in boiling water for 7 minutes."", ""Add milk and oleo. Cover and simmer for 1 hour."", ""Remove from heat."", ""Beat eggs and sugar; add vanilla."", ""Add raisins."", ""Stir slowly into cooked rice. Put in bowl."", ""Sprinkle with cinnamon.""]",www.cookbooks.com/Recipe-Details.aspx?id=483227,www.cookbooks.com,"[""rice"", ""water"", ""salt"", ""milk"", ""eggs"", ""sugar"", ""vanilla"", ""oleo"", ""raisins""]"
Easy Veggie Quiche,"[""2 c. cheese"", ""1 1/2 c. chopped veggies (your choice, any or all broccoli, spinach, carrots, onions, peppers)"", ""1 c. milk"", ""1 c. flour"", ""1 tsp. salt"", ""3 eggs"", ""1/4 tsp. pepper"", ""1 tbsp. oil"", ""chicken, turkey, bacon or pepperoni - optional""]","[""Heat oven to 400\u00b0. Grease 10 inch pie plate. Combine cheese & veggies in pie plate. Combine remaining ingredients blend with electric mixer on high speed until smooth. Pour over ingredients in pie plate. Bake 30-35 minutes or until knife inserted in center comes out clean. Cool 5 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=41224,www.cookbooks.com,"[""cheese"", ""broccoli"", ""milk"", ""flour"", ""salt"", ""eggs"", ""pepper"", ""oil"", ""chicken""]"
Pound Cake,"[""1 1/2 c. butter"", ""3 c. sugar"", ""5 eggs"", ""3 c. flour"", ""1 tsp. vanilla extract"", ""1/2 tsp. lemon extract"", ""1/2 tsp. almond extract"", ""7/8 c. ginger ale or similar soda""]","[""Cream butter and sugar."", ""Stir in eggs and extracts."", ""Beat in flour and ginger ale, alternating the two."", ""Pour batter into 2 (9 x 5-inch) pans that have been greased and floured."", ""Bake at 275\u00b0 for 1 hour and 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=897006,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""vanilla extract"", ""lemon extract"", ""almond extract"", ""ginger ale""]"
Lila'S Butter Pecan Ice Cream,"[""1 c. chopped pecans"", ""2 Tbsp. butter"", ""5 eggs"", ""1 1/2 c. sugar"", ""12 oz. can evaporated milk"", ""1 pkg. instant butter pecan instant pudding"", ""8 oz. Cool Whip"", ""1 Tbsp. vanilla""]","[""Beat eggs 1 minute. Gradually add sugar, then add remaining ingredients and pecans last. Finish filling freezer with half and half.""]",www.cookbooks.com/Recipe-Details.aspx?id=1018712,www.cookbooks.com,"[""pecans"", ""butter"", ""eggs"", ""sugar"", ""milk"", ""butter"", ""vanilla""]"
Wine Biscuits,"[""5 c. flour"", ""2 eggs"", ""1 c.oil"", ""1 c. sugar"", ""1 c. wine"", ""pinch of salt"", ""4 tsp. baking powder""]","[""Place all ingredients in bowl, mix well and shape in desired shape."", ""Bake at 350\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=409929,www.cookbooks.com,"[""flour"", ""eggs"", ""c.oil"", ""sugar"", ""wine"", ""salt"", ""baking powder""]"
Sugar Mountain Chicken Salad,"[""1/2 to 3/4 c. mayonnaise"", ""1/2 tsp. curry powder"", ""4 c. coarsely cut up cooked chicken"", ""1 c. chopped celery"", ""1/2 (5 oz.) can water chestnuts, sliced"", ""1 c. toasted almonds"", ""1/2 lb. green seedless grapes, halved"", ""1/2 Tbsp. soy sauce"", ""1 tsp. lemon juice"", ""pineapple chunks"", ""cantaloupe"", ""paprika""]","[""Combine mayonnaise and curry powder."", ""Set aside. Combine next seven ingredients. Mix enough mayonnaise into chicken mixture until moistened. Slice cantaloupe into 1/2-inch sliced rings. To serve chicken salad, place ring of cantaloupe on lettuce. Heap salad on cantaloupe. Garnish with chunks of pineapple and paprika. Serve with hot bread. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=51741,www.cookbooks.com,"[""mayonnaise"", ""curry powder"", ""chicken"", ""celery"", ""water chestnuts"", ""almonds"", ""grapes"", ""soy sauce"", ""lemon juice"", ""pineapple"", ""cantaloupe"", ""paprika""]"
Chocolate Oatmeal Cookie Pie,"[""1/2 c. firmly packed brown sugar"", ""1/2 c. light corn syrup"", ""2 eggs"", ""1/2 tsp. cinnamon"", ""1 tsp. vanilla extract"", ""1 c. milk chocolate chips"", ""1 c. chopped pecans"", ""1/2 c. oatmeal (uncooked)"", ""1/2 c. raisins"", ""1 (9-inch) unbaked pie shell""]","[""Preheat oven to 350\u00b0."", ""In large bowl, combine first 5 ingredients until well blended."", ""Stir in remaining ingredients and pour into pie shell (deep dish style if using frozen shell)."", ""Bake 40 to 45 minutes."", ""You may want to put foil over crust for final 15 minutes of baking to prevent overbrowning."", ""Serve warm, especially good with ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=858421,www.cookbooks.com,"[""brown sugar"", ""light corn syrup"", ""eggs"", ""cinnamon"", ""vanilla extract"", ""milk chocolate chips"", ""pecans"", ""raisins"", ""shell""]"
Tortilla Dip,"[""1 (8 oz.) cream cheese"", ""1 (16 oz.) can chili with beans"", ""8 oz. shredded Cheddar cheese""]","[""Spread cream cheese on bottom of Pyrex pie plate."", ""Put layer of chili next."", ""Top with shredded cheese."", ""Bake at 350\u00b0 for 15 to 20 minutes."", ""Serve with chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072623,www.cookbooks.com,"[""cream cheese"", ""chili with beans"", ""Cheddar cheese""]"
Cooked Frosting,"[""2 Tbsp. flour"", ""1/2 c. milk"", ""1/2 tsp. salt"", ""1/2 c. sugar"", ""1/2 c. shortening""]","[""Cook the first 3 ingredients until thick."", ""Cool."", ""Add sugar and shortening; beat until smooth.""]",www.cookbooks.com/Recipe-Details.aspx?id=249032,www.cookbooks.com,"[""flour"", ""milk"", ""salt"", ""sugar"", ""shortening""]"
Savory Tuna Loaf,"[""2 eggs"", ""1/2 c. milk"", ""2 c. soft bread crumbs"", ""1/4 c. minced onion"", ""1 Tbsp. parsley flakes"", ""1/4 tsp. thyme"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""3 cans tuna""]","[""Combine eggs, milk, bread crumbs and seasonings in mixing bowl; blend together."", ""Add tuna; mix thoroughly."", ""Turn into foil-lined loaf pan (8 1/2 x 4 1/2 x 2 3/4-inch)."", ""Bake in 375\u00b0 oven for 1 hour."", ""Turn loaf onto platter; remove foil."", ""(Turn right side up onto another platter.)"", ""Garnish with lemon slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=961925,www.cookbooks.com,"[""eggs"", ""milk"", ""bread crumbs"", ""onion"", ""parsley flakes"", ""thyme"", ""salt"", ""pepper"", ""tuna""]"
Corn Relish(A Quickie)  ,"[""1 (12 or 16 oz.) can whole corn"", ""1 Tbsp. cornstarch"", ""2 Tbsp. onion flakes"", ""2 tsp. celery seed"", ""1/3 c. sugar"", ""1/3 c. vinegar"", ""1/3 c. sweet pickle relish"", ""1 (4 oz.) jar diced pimiento""]","[""Save 1/4 cup of corn liquid."", ""Blend with cornstarch."", ""Add rest of ingredients."", ""Simmer 10 minutes, stirring occasionally."", ""Makes about 2 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=653164,www.cookbooks.com,"[""corn"", ""cornstarch"", ""onion flakes"", ""celery"", ""sugar"", ""vinegar"", ""sweet pickle relish"", ""pimiento""]"
Club Chicken Casserole,"[""4 Tbsp. butter"", ""1/4 c. all-purpose flour"", ""1 can (14 1/2-oz.) evaporated milk (1 2/3 c.)"", ""1 c. chicken broth"", ""3 c. cooked long-grain rice"", ""2 1/2 c. diced cooked chicken"", ""1 can (3-oz.) sliced mushrooms, drained"", ""1/3 c. chopped green pepper"", ""1/4 c. chopped canned pimiento"", ""1 tsp. salt""]","[""In saucepan, melt butter; blend in flour."", ""Add milk, broth, and 1/2 cup water."", ""Cook and stir until thickened and bubbly."", ""Add rice, chicken, mushrooms, green pepper, pimiento, and salt."", ""Pour into greased 2-quart casserole."", ""Bake in 350\u00b0 oven for 40 minutes or until hot and bubbly."", ""If desired, top with 1/4 cup toasted slivered almonds."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=7499,www.cookbooks.com,"[""butter"", ""all-purpose"", ""milk"", ""chicken broth"", ""rice"", ""chicken"", ""mushrooms"", ""green pepper"", ""pimiento"", ""salt""]"
Monkey Bars,"[""1 large ripe banana"", ""1/2 c. sugar"", ""1/2 c. packed brown sugar"", ""1/2 c. soft butter or margarine"", ""1/2 tsp. vanilla"", ""1 egg"", ""1 c. all-purpose flour"", ""1 tsp. baking powder"", ""1/3 c. chopped nuts"", ""1/2 c. coconut (optional)""]","[""Preheat oven to 350\u00b0."", ""In large bowl, beat banana, both sugars, butter, cinnamon and vanilla."", ""Beat in eggs."", ""Sift flour and baking powder; add to banana mixture."", ""Add coconut and stir until well blended."", ""Spread into greased 13 x 9 x 2-inch baking pan."", ""Sprinkle with nuts."", ""Bake for 25 minutes."", ""Cool and cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=260212,www.cookbooks.com,"[""banana"", ""sugar"", ""brown sugar"", ""butter"", ""vanilla"", ""egg"", ""flour"", ""baking powder"", ""nuts"", ""coconut""]"
Harvest Cake,"[""4 c. diced, fresh apples"", ""2 c. sugar"", ""3 c. flour"", ""1 c. cooking oil"", ""2 eggs"", ""1 c. chopped nuts (black or English walnuts)"", ""2 tsp. soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. vanilla"", ""1 c. raisins (optional)""]","[""Mix apples and sugar and let stand 1 hour."", ""Sift together the flour, soda, spices and salt."", ""Beat eggs; add oil and vanilla. Add apple mixture."", ""Add flour and spice mixture."", ""Mix until well blended."", ""Stir in nuts."", ""Add raisins, if desired."", ""Bake in greased and floured tube pan at 350\u00b0 for 1 hour or until toothpick comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=200537,www.cookbooks.com,"[""fresh apples"", ""sugar"", ""flour"", ""cooking oil"", ""eggs"", ""nuts"", ""soda"", ""salt"", ""cinnamon"", ""nutmeg"", ""vanilla"", ""raisins""]"
Mushroom Wine Sauce,"[""2 Tbsp. butter"", ""2 Tbsp. flour"", ""1 c. chicken stock"", ""1/2 c. dry white wine"", ""1/2 tsp. tarragon"", ""salt and pepper"", ""4 oz. can mushroom pieces or 1/4 lb. fresh, sliced and sauteed for 5 minutes in butter"", ""1/2 c. half and half"", ""1 egg yolk""]","[""Melt butter in saucepan and add flour."", ""Cook, without browning, stirring constantly, for several minutes."", ""Slowly add stock, wine and spices. Simmer several minutes and add mushrooms. Simmer for 5 minutes. Remove from heat and stir in creamed mixed with egg yolk."", ""Cook, stirring, until heated through. Do not let boil."", ""May be made a day ahead and reheated.""]",www.cookbooks.com/Recipe-Details.aspx?id=726644,www.cookbooks.com,"[""butter"", ""flour"", ""chicken stock"", ""white wine"", ""tarragon"", ""salt"", ""mushroom"", ""egg yolk""]"
Marinated Carrots,"[""5 c. cut carrots"", ""1 medium onion, sliced"", ""1 green pepper, sliced"", ""1/2 c. salad oil"", ""1 can tomato soup"", ""3/4 c. sugar"", ""3/4 c. white vinegar"", ""1 tsp. prepared mustard"", ""salt and pepper""]","[""Cook carrots in small amount of water with a little salt. Drain."", ""Combine carrots, green pepper and onion."", ""Mix vinegar, sugar, soup and mustard together."", ""Pour over vegetable mixture. Marinate 12 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=886208,www.cookbooks.com,"[""carrots"", ""onion"", ""green pepper"", ""salad oil"", ""tomato soup"", ""sugar"", ""white vinegar"", ""mustard"", ""salt""]"
Apple Coffee Cake,"[""3/4 c. shortening"", ""1 1/2 c. sugar"", ""3 eggs"", ""1 1/2 c. flour"", ""1 1/2 tsp. baking powder"", ""1 1/2 tsp. vanilla"", ""3 large apples, sliced"", ""1/2 c. sugar"", ""1 tsp. cinnamon"", ""nutmeats""]","[""Cream shortening and sugar."", ""Add eggs, flour, baking powder and vanilla."", ""Blend until smooth."", ""Spread in an 11 x 13-inch pan. Push thin apple slices into batter."", ""Sprinkle top with mixture of sugar, cinnamon and nuts."", ""Bake at 325\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=388907,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""vanilla"", ""apples"", ""sugar"", ""cinnamon"", ""nutmeats""]"
Zucchini Casserole,"[""2 lb. zucchini, sliced"", ""1/4 c. chopped onion"", ""1 bag Pepperidge Farm stuffing"", ""1/4 c. melted butter"", ""3/4 c. sour cream"", ""3/4 c. cream of chicken soup"", ""3/4 c. grated carrots""]","[""Boil zucchini and onion five minutes, drain and set aside. Combine in small bowl, stuffing and melted butter."", ""Place and pat down 2/3 of stuffing in 9 x 13 inch pan."", ""Blend together sour cream, soup and carrots."", ""Add zucchini mixture and stir together. Place over stuffing in pan."", ""Sprinkle remaining stuffing over the top. Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=146067,www.cookbooks.com,"[""zucchini"", ""onion"", ""stuffing"", ""butter"", ""sour cream"", ""cream of chicken soup"", ""carrots""]"
Stuffed Celery,"[""1 pkg. Philadelphia cream cheese"", ""6 large or 12 small olives"", ""1 tsp. mayonnaise"", ""1 small, finely chopped onion"", ""1 bunch of celery"", ""1 tsp. Worcestershire sauce"", ""walnuts (optional)""]","[""Combine cream cheese, mayonnaise and Worcestershire sauce. Chop olives, onion and walnuts."", ""Mix all ingredients together. Cut up celery into large bite size pieces and spread.""]",www.cookbooks.com/Recipe-Details.aspx?id=974275,www.cookbooks.com,"[""Philadelphia cream cheese"", ""olives"", ""mayonnaise"", ""onion"", ""celery"", ""Worcestershire sauce"", ""walnuts""]"
Elegant Chocolate Cream Puffs,"[""1 pkg. Stella D'Oro Anginetti puffs, cut off tops and save"", ""3 oz. cream cheese"", ""2 c. Cool Whip"", ""2/3 c. semi-sweet chocolate chips"", ""1/2 c. light Karo syrup"", ""4 Tbsp. butter""]","[""Mix sauce of chocolate chips, syrup and butter and heat until chocolate melts."", ""Combine cream cheese, Cool Whip and 1/2 of chocolate sauce."", ""Spread on bottom of cookie."", ""Put on top."", ""Arrange filled cookies on a tray, pyramid style."", ""Drizzle with remaining chocolate sauce."", ""Chill before serving."", ""Let stand at room temperature so chocolate will become glossy.""]",www.cookbooks.com/Recipe-Details.aspx?id=1057098,www.cookbooks.com,"[""Stella D'Oro Anginetti puffs"", ""cream cheese"", ""semi-sweet chocolate chips"", ""light Karo syrup"", ""butter""]"
Chicken For A Crowd,"[""4 c. diced, cooked chicken or turkey"", ""1 c. chopped celery"", ""2 Tbsp. grated onion"", ""1 Tbsp. parsley flakes"", ""1 Tbsp. chopped pimiento"", ""2 Tbsp. lemon juice"", ""1/2 tsp. salt"", ""1/2 c. mayonnaise"", ""a little curry"", ""water chestnuts, if desired"", ""8 slices bread, cubed"", ""3 eggs"", ""1 pt. half and half cream"", ""1 can cream of mushroom or cream of chicken soup"", ""1 c. grated Cheddar cheese""]","[""Put 4 slices cubed bread on bottom of a greased 9 x 13-inch Pyrex dish."", ""Add chicken mixture."", ""Top with 4 slices of cubed bread."", ""Mix eggs and half and half cream."", ""Pour over casserole. Let stand, covered in refrigerator, overnight."", ""Next day, spread soup over mixture."", ""Top with grated Cheddar cheese."", ""Bake at 350\u00b0 for 1 hour."", ""Serve immediately."", ""Serves 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=230898,www.cookbooks.com,"[""turkey"", ""celery"", ""onion"", ""parsley flakes"", ""pimiento"", ""lemon juice"", ""salt"", ""mayonnaise"", ""curry"", ""water chestnuts"", ""bread"", ""eggs"", ""cream"", ""cream of mushroom"", ""Cheddar cheese""]"
Easy Pecan Pie,"[""3 eggs"", ""1/2 c. sugar"", ""4 Tbsp. melted butter"", ""1/4 tsp. salt"", ""1 c. dark corn syrup"", ""1 tsp. vanilla"", ""1 c. pecans"", ""1 uncooked pie shell""]","[""Break eggs into a bowl, but do not beat."", ""Add other ingredients and mix well."", ""Pour into unbaked pie shell and bake in preheated oven at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=117747,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""salt"", ""corn syrup"", ""vanilla"", ""pecans"", ""shell""]"
Meringue,"[""2 egg whites"", ""pinch of salt"", ""1/3 tsp. vanilla"", ""1/4 c. sugar""]","[""Beat egg whites with vanilla and salt until barely stiff, adding sugar gradually."", ""Beat another 30 seconds."", ""Spread on rice pudding."", ""Brown at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=911735,www.cookbooks.com,"[""egg whites"", ""salt"", ""vanilla"", ""sugar""]"
Potatoes Cheese Broccoli Soup,"[""potatoes, onions, celery, carrots and broccoli"", ""1/4 lb. Velveeta cheese"", ""2 Tbsp. Worcestershire sauce"", ""1 can evaporated milk"", ""1 can chicken soup"", ""chicken broth""]","[""Potatoes, onions, celery and carrots, depending upon required portion size, cook in chicken broth."", ""Add broccoli when potatoes are just done and simmer about 5 minutes."", ""Stir in 1/4 pound Velveeta cheese until melted."", ""Add 2 tablespoons Worcestershire sauce, 1 can evaporated milk and 1 can chicken soup; heat through and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=769906,www.cookbooks.com,"[""potatoes"", ""Velveeta cheese"", ""Worcestershire sauce"", ""milk"", ""chicken soup"", ""chicken broth""]"
Ground Beef Surprise,"[""2 lb. ground round"", ""salt and pepper to taste"", ""1 medium onion, chopped"", ""1 bag frozen French fries"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup""]","[""Press ground round evenly over bottom of buttered 13 x 9-inch pan."", ""Season with salt and pepper."", ""Sprinkle onion over meat. Sprinkle frozen French fries evenly over onion."", ""Mix chicken and mushroom soups together; add 3/4 cup water."", ""Pour carefully over meat and potato mixture."", ""Bake at 325\u00b0 for 1 hour and 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=184340,www.cookbooks.com,"[""ground round"", ""salt"", ""onion"", ""cream of chicken soup"", ""cream of mushroom soup""]"
"""Southern Living"" Bar Cookie","[""1 (14 oz.) pkg. Caramels"", ""1 (18.25 oz.) pkg. German Chocolate Cake Mix with Pudding"", ""1 Large Egg"", ""1 (5 oz.) Can Evaporated Milk (Divided)"", ""3/4 c. Butter or Margarine (Melted)"", ""1 (6 oz.) pkg. Semi-Sweet Chocolate Chips"", ""1 c. Pecans (Coarsly Chopped)""]","[""1. Combine caramels and 1/4 c. evaporated milk in small saucepan."", ""Cook over low heat stirring occasionally until smooth. Set aside. 2. In a bowl combine cake mix, butter, egg, and remaining milk."", ""Spoon half of mixture into greased 13 x 9 x 2 pan spreading evenly. 3. Bake at 350\u00b0 for 6 minutes."", ""Remove from oven; sprinkle with chocolate morsels and pecans. 4. Spoon caramel mixture on top."", ""Carefully spoon remaining cake mixture over caramel layer. 5. Bake at 350\u00b0 for 20-25 minutes."", ""Cool on wire rack and cut into bars."", ""Yields about 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=802386,www.cookbooks.com,"[""Caramels"", ""Chocolate Cake"", ""Egg"", ""Milk"", ""Butter"", ""Semi-Sweet Chocolate Chips"", ""Pecans""]"
Rhubarb-Strawberry Jam,"[""1 lb. rhubarb, washed, trimmed and cut into 1/4-inch diagonal slices"", ""1 pt. strawberries, wiped clean, stemmed and hulled"", ""2 1/2 c. granulated sugar""]","[""Combine all ingredients in a 2 1/2-quart souffle dish."", ""Cover tightly with microwave plastic wrap."", ""Place dish on platter that will fit in your oven."", ""Cook at 100% for 10 minutes."", ""Uncover and cook for 10 minutes longer."", ""If any liquid bubbles out, scrape off and put back in bowl."", ""Remove from oven, divide jam among sterilized jars."", ""Seal with 1/8-inch melted paraffin."", ""I freeze the jam and don't use paraffin."", ""Makes 4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=185636,www.cookbooks.com,"[""rhubarb"", ""strawberries"", ""sugar""]"
Easy Lemon Icebox Pie,"[""1 tub Cool Whip"", ""1 can Eagle Brand condensed milk"", ""4 Tbsp. lemon juice"", ""1 graham cracker crust pie shell""]","[""Combine first 3 ingredients well with mixer."", ""Spoon into pie shell and refrigerate for 2 to 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=370518,www.cookbooks.com,"[""milk"", ""lemon juice"", ""graham cracker crust""]"
Veggie Pizza,"[""2 pkg. crescent rolls"", ""16 oz. soft cream cheese"", ""1 c. mayo"", ""1 1/2 pkg. dry ranch dressing"", ""assorted chopped vegetables"", ""shredded Cheddar""]","[""Place rolls on cookie sheet and press seams together."", ""Bake at 350 degrees for 15 minutes."", ""Mix cream cheese, mayo and dressing; spread over cooled crust."", ""Add chopped veggies and cheese."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=33554,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""mayo"", ""dressing"", ""vegetables"", ""Cheddar""]"
Cobbler,"[""3/4 stick butter"", ""3/4 c. flour"", ""1 c. sugar"", ""2 tsp. baking powder"", ""dash of salt"", ""3/4 c. milk"", ""2 c. fruit"", ""1/2 c. sugar""]","[""Melt butter in cobbler dish."", ""In a bowl, combine flour, sugar, baking powder, salt and milk."", ""Pour into butter."", ""Do not stir. Combine fruit and 1/2 cup sugar."", ""Pour into middle of batter."", ""Do not stir."", ""Bake 1 hour at 350\u00b0."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=900944,www.cookbooks.com,"[""butter"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""milk"", ""fruit"", ""sugar""]"
Rice Salad Mold,"[""1 c. long grain rice"", ""1/4 c. olive oil"", ""2 tsp. Dijon mustard"", ""2 c. mixed vegetables, cooked"", ""1/2 c. green bell pepper, diced"", ""1 cucumber, diced"", ""salt and pepper to taste""]","[""Place rice, salt and pepper in small heavy pan with tight fitting lid."", ""Add 2 cups water; bring to a boil."", ""Cover, then simmer for 20 minutes without lifting lid."", ""Put cooked rice in mixing bowl; add oil, vinegar and mustard."", ""Toss with a fork to mix well."", ""Gently fold in cooked vegetables."", ""You will need 2 cups total so use your choice of green peas, carrots, corn and green beans."", ""Add the diced green pepper and cucumber."", ""Lightly oil a pretty mold; do not use olive oil for this."", ""Pack rice mixture into mold and refrigerate until thoroughly chilled."", ""Unmold just before serving."", ""Yield:"", ""8 servings."", ""Carbohydrate 20 g, protein 1 g, fat 7 g, calories 149.""]",www.cookbooks.com/Recipe-Details.aspx?id=302248,www.cookbooks.com,"[""long grain rice"", ""olive oil"", ""mustard"", ""mixed vegetables"", ""green bell pepper"", ""cucumber"", ""salt""]"
Egg Noodles,"[""3 or 4 eggs"", ""sprinkle of salt"", ""flour to make soft dough""]","[""Mix and roll thin and cut in strips.""]",www.cookbooks.com/Recipe-Details.aspx?id=758582,www.cookbooks.com,"[""eggs"", ""salt"", ""flour""]"
Scalloped Potatoes And Ham,"[""2 c. ham (bite size)"", ""1 qt. sliced potatoes"", ""2 small onions, sliced"", ""2 c. milk"", ""2 Tbsp. flour"", ""1 Tbsp. butter"", ""1/4 tsp. pepper""]","[""Rinse potatoes in water; drain well."", ""Layer in a casserole dish, potatoes, onion and ham."", ""Melt butter; add flour and milk. Cook until smooth and slightly thickened."", ""Pour over potatoes. Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=114678,www.cookbooks.com,"[""ham"", ""potatoes"", ""onions"", ""milk"", ""flour"", ""butter"", ""pepper""]"
Pear Salad,"[""1 large can pear halves"", ""lettuce leaves"", ""8 oz. cream cheese"", ""Tbsp. sugar"", ""cherry halves""]","[""Place pear halve on lettuce leaf."", ""Cream together cream cheese and sugar."", ""Spoon into pear halves and top with a cherry.""]",www.cookbooks.com/Recipe-Details.aspx?id=67246,www.cookbooks.com,"[""pear halves"", ""lettuce leaves"", ""cream cheese"", ""sugar"", ""cherry halves""]"
Sour Cream Coconut Cake,"[""2 pkg. frozen coconut"", ""2 little c. sour cream"", ""1 box Duncan Hines yellow cake mix"", ""1 box vanilla pudding mix""]","[""Mix coconut and sour cream together."", ""Set in refrigerator overnight."", ""Mix cake mix by directions on box."", ""Put vanilla pudding in batter."", ""Cook as directed on cake mix box."", ""Put coconut between layers and on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=379079,www.cookbooks.com,"[""frozen coconut"", ""sour cream"", ""vanilla pudding mix""]"
Pumpkin Bread,"[""3/4 c. flour"", ""1 tsp. ginger"", ""1/2 tsp. salt"", ""1 c. sugar"", ""1 tsp. lemon juice"", ""1 tsp. baking powder"", ""2 tsp. cinnamon"", ""3 eggs"", ""2/3 c. pumpkin"", ""1 c. pecans""]","[""Sift flour and first 5 ingredients."", ""Beat eggs in sugar."", ""Stir in pumpkin and lemon juice."", ""Spread in greased and floured cookie sheet."", ""Sprinkle with nuts."", ""Bake at 375\u00b0 for 15 minutes."", ""Loosen edges and turn onto waxed paper or towel."", ""Sprinkle with powdered sugar and roll."", ""Chill until cool."", ""Unroll and spread with filling and roll again.""]",www.cookbooks.com/Recipe-Details.aspx?id=549397,www.cookbooks.com,"[""flour"", ""ginger"", ""salt"", ""sugar"", ""lemon juice"", ""baking powder"", ""cinnamon"", ""eggs"", ""pumpkin"", ""pecans""]"
Sad Cake,"[""1 box light brown sugar (approximately 2 1/4 to 2 1/2 c.)"", ""1 pkg. biscuit mix (approximately 1 1/4 to 1 1/2 c. if you buy the box type)"", ""1 c. each: coconut and pecans"", ""4 eggs"", ""1/2 c. oil"", ""1/2 tsp. vanilla""]","[""Pour into greased oblong baking pan."", ""Bake for about 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=162861,www.cookbooks.com,"[""light brown sugar"", ""biscuit mix"", ""coconut"", ""eggs"", ""oil"", ""vanilla""]"
Prune Cake,"[""3 eggs"", ""1 1/2 c. sugar"", ""1 c. Wesson oil"", ""1 c. buttermilk"", ""1 tsp. soda"", ""3 c. flour"", ""pinch of salt"", ""1 c. mashed prunes, cooked"", ""1 tsp. cloves"", ""1 tsp. vanilla"", ""1 tsp. nutmeg"", ""1 tsp. allspice"", ""1 tsp. cinnamon""]","[""Whip together eggs, Wesson oil and sugar, then mix in buttermilk, salt, flour, prunes, cloves, vanilla, nutmeg, allspice and cinnamon."", ""Combine with oil mixture and bake in tube pan at 300\u00b0 for 45 minutes."", ""This is great for Christmas."", ""It seems the longer is sits, the moister it gets.""]",www.cookbooks.com/Recipe-Details.aspx?id=404631,www.cookbooks.com,"[""eggs"", ""sugar"", ""Wesson oil"", ""buttermilk"", ""soda"", ""flour"", ""salt"", ""mashed prunes"", ""cloves"", ""vanilla"", ""nutmeg"", ""allspice"", ""cinnamon""]"
Sausage Balls,"[""1 lb. hot sausage (uncooked)"", ""1 jar Cheez Whiz (small)"", ""3 c. Bisquick"", ""1/2 c. milk""]","[""Mix all ingredients together."", ""Roll into small balls and bake at 400\u00b0 for approximately 20 minutes on cookie sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020386,www.cookbooks.com,"[""hot sausage"", ""Bisquick"", ""milk""]"
Sandies,"[""1 c. butter"", ""1/3 c. sugar"", ""2 tsp. water"", ""2 tsp. vanilla"", ""2 c. flour"", ""1 c. nuts""]","[""Cream butter and sugar."", ""Add remaining ingredients."", ""Mix well and chill 2 hours."", ""Roll into balls."", ""Bake at 325\u00b0 for 20 minutes. Let cookies cool and roll into powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=175961,www.cookbooks.com,"[""butter"", ""sugar"", ""water"", ""vanilla"", ""flour"", ""nuts""]"
Potato Pancakes,"[""2 c. grated potatoes"", ""1 egg"", ""1/2 c. milk"", ""1 c. flour"", ""2 tsp. salt"", ""3 tsp. baking powder""]","[""Mix egg, milk, flour, salt and baking powder together."", ""Don't overmix batter; may be lumpy."", ""Grate 5 or 6 medium peeled potatoes into batter."", ""Cook on lightly greased hot griddle.""]",www.cookbooks.com/Recipe-Details.aspx?id=381444,www.cookbooks.com,"[""potatoes"", ""egg"", ""milk"", ""flour"", ""salt"", ""baking powder""]"
Sloppy Joes Casserole,"[""1 (8 oz.) pkg. shell macaroni"", ""1 (1 5/16 oz.) envelope Sloppy Joes mix"", ""1 lb. ground chuck"", ""1 (6 oz.) can tomato paste"", ""1 (8 oz.) can tomato sauce"", ""2 (8 oz.) cartons creamed cottage cheese"", ""1/2 c. grated Cheddar cheese""]","[""Cook the macaroni; drain."", ""Mix seasoning mix with meat, tomato paste, tomato sauce and 1 1/4 cups water."", ""Preheat oven to 350\u00b0. In a 2 1/2-quart casserole, layer 1/2 macaroni, 1/2 cottage cheese and 1/2 the meat sauce; repeat."", ""Top with Cheddar cheese."", ""Bake, uncovered, 40 to 50 minutes or until bubbling."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1032092,www.cookbooks.com,"[""shell macaroni"", ""Joes mix"", ""ground chuck"", ""tomato paste"", ""tomato sauce"", ""cartons creamed cottage cheese"", ""Cheddar cheese""]"
Mexican Corn Relish,"[""1/4 c. sugar"", ""1 tsp. instant minced onion"", ""1/2 tsp. dry mustard"", ""1/2 tsp. celery seed"", ""1/4 c. cider vinegar"", ""1 (11 oz.) can Green Giant Mexicorn, drained""]","[""In a small saucepan, combine sugar, onion, mustard, celery seed and vinegar; bring to a boil."", ""Stir in corn."", ""Reduce heat and simmer 10 minutes."", ""Place in a nonmetal bowl; cool."", ""Cover. Refrigerate 8 to 10 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=975713,www.cookbooks.com,"[""sugar"", ""onion"", ""dry mustard"", ""celery"", ""cider vinegar"", ""Mexicorn""]"
Strawberry Pie,"[""1 can Eagle Brand milk"", ""8 oz. Cool Whip"", ""1/3 c. lemon juice"", ""1 box frozen strawberries (can use fresh)""]","[""Mix ingredients well."", ""Pour into graham cracker crusts. Refrigerate."", ""Makes 2!""]",www.cookbooks.com/Recipe-Details.aspx?id=192986,www.cookbooks.com,"[""milk"", ""lemon juice"", ""frozen strawberries""]"
"""Dynamite""","[""2 lb. hamburger"", ""1 lb. Italian sausage"", ""2 medium bell peppers, seeded and cut in strips"", ""3 to 4 medium onions, cut lengthwise, then sliced"", ""6 cloves garlic, minced or pressed"", ""2 (28 oz.) cans Pastene kitchen ready tomatoes"", ""Tabasco sauce"", ""black pepper""]","[""Remove sausage from casing."", ""Brown hamburger and sausage; drain grease."", ""Fry peppers, onion and garlic until peppers soften and onions are clear."", ""Combine these ingredients along with kitchen ready tomatoes in a large pot."", ""Add Tabasco sauce and pepper to taste."", ""Simmer over low heat, covered, for about 2 to 2 1/2 hours."", ""Serve on torpedo rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=579527,www.cookbooks.com,"[""hamburger"", ""Italian sausage"", ""bell peppers"", ""onions"", ""garlic"", ""tomatoes"", ""Tabasco sauce"", ""black pepper""]"
Potato Soup,"[""2 c. cubed potatoes"", ""8 slices bacon, fried crispy"", ""1 c. chopped onion, sauteed"", ""1 can cream of chicken soup"", ""1 3/4 c. milk"", ""8 oz. sour cream"", ""1/2 tsp. salt"", ""2 Tbsp. parsley"", ""dash of white pepper""]","[""Simmer potatoes in 1 cup water for 10 minutes or until tender; drain."", ""Mix bacon, onions, soup and sour cream in 3-quart boiler. Add potatoes."", ""Mix well and heat over medium-low heat."", ""When ready to serve, crumble some of the bacon on top of soup.""]",www.cookbooks.com/Recipe-Details.aspx?id=902232,www.cookbooks.com,"[""potatoes"", ""bacon"", ""onion"", ""cream of chicken soup"", ""milk"", ""sour cream"", ""salt"", ""parsley"", ""white pepper""]"
Easy Holiday Fruitcake,"[""2 eggs, slightly beaten"", ""1 tsp. baking soda"", ""2 2/3 c. mince meat (1 jar)"", ""15 oz. can sweetened condensed milk"", ""2 1/2 c. sifted flour"", ""2 c. (1 lb.) mixed dried candied fruits & peels"", ""1 c. walnut meats, coarsely chopped""]","[""Butter and flour 9 inch tube pan."", ""Sift together flour and baking soda."", ""Combine eggs, mince meat, condensed milk, fruits and nuts."", ""Fold in dry ingredients."", ""Pour into pan."", ""Bake slow at 300\u00b0 oven for 2 hours."", ""Until center springs back when lightly touched with fingers and top is golden."", ""Cool slightly and turn out of pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052730,www.cookbooks.com,"[""eggs"", ""baking soda"", ""mince meat"", ""condensed milk"", ""flour"", ""peels"", ""walnut meats""]"
Quick Corn Light Bread,"[""2 c. plain meal, sifted"", ""1 c. plain flour, sifted"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. baking powder"", ""1/3 c. sugar"", ""2 c. buttermilk"", ""1 egg, beaten"", ""1/2 c. melted shortening""]","[""Mix dry ingredients."", ""Add buttermilk, egg and melted fat. Bake 45 minutes in loaf pan which has been greased and sprinkled well with meal."", ""Pan size for one loaf: 9 x 5 x 2 3/4-inches or 10 1/4 x 3 5/8 x 2 5/8-inches; 2 small loaves: 7 3/8 x 3 5/8 x 2 1/4-inches.""]",www.cookbooks.com/Recipe-Details.aspx?id=522930,www.cookbooks.com,"[""meal"", ""flour"", ""salt"", ""soda"", ""baking powder"", ""sugar"", ""buttermilk"", ""egg"", ""shortening""]"
Potatoes Elite,"[""1 (2 lb.) pkg. frozen hash brown potatoes, thawed and shredded"", ""4 oz. grated mellow Cheddar cheese"", ""1 can cream of potato soup (undiluted)"", ""1 pt. sour cream"", ""1 Tbsp. onion flakes"", ""1 Tbsp. garlic salt"", ""1 Tbsp. parsley"", ""1/2 tsp. pepper"", ""1/2 stick margarine, melted""]","[""Mix together in a greased 9 x 13-inch pan."", ""Should be at room temperature before baking."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=754541,www.cookbooks.com,"[""frozen hash brown potatoes"", ""Cheddar cheese"", ""cream of potato soup"", ""sour cream"", ""onion flakes"", ""garlic salt"", ""parsley"", ""pepper"", ""margarine""]"
Dump Cake,"[""1 large can crushed pineapple"", ""1 can pie filling"", ""1 pkg. cake mix (yellow or white)"", ""1 c. chopped pecans""]","[""Place pineapple in bottom of 9 x 13-inch casserole dish. Spoon pie filling over pineapple."", ""Cover with dry cake mix. Place pecans on top of mix evenly."", ""Bake in oven at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1017649,www.cookbooks.com,"[""pineapple"", ""cake mix"", ""pecans""]"
Peanut Brittle,"[""2 c. sugar"", ""1/2 c. white Karo"", ""1 c. water"", ""1 tsp. butter"", ""1/4 tsp. soda"", ""2 c. salted peanuts""]","[""Mix sugar, Karo and water."", ""Boil until syrup forms a soft ball."", ""Add peanuts and cook until golden in color (hard ball in cold water)."", ""Add butter and soda."", ""Pour into greased pan."", ""Break into pieces when hard.""]",www.cookbooks.com/Recipe-Details.aspx?id=289159,www.cookbooks.com,"[""sugar"", ""white Karo"", ""water"", ""butter"", ""soda"", ""peanuts""]"
Coconut Cream Pie,"[""1 c. white sugar"", ""1 c. coconut"", ""4 heaping Tbsp. flour or cornstarch"", ""4 egg yolks, beaten"", ""2 c. milk"", ""1/2 stick margarine"", ""5 tsp. sugar"", ""4 egg whites"", ""2 tsp. vanilla""]","[""Mix 1 cup sugar, flour, milk and egg yolks; cook on medium heat until thick."", ""Then add coconut, margarine and vanilla."", ""Cook 2 more minutes, stirring constantly."", ""Let cool, then pour in baked pie shell."", ""Beat egg whites until stiff."", ""Add 5 teaspoons sugar. Spread on top of pie and sprinkle with coconut."", ""Brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=168042,www.cookbooks.com,"[""white sugar"", ""coconut"", ""flour"", ""egg yolks"", ""milk"", ""margarine"", ""sugar"", ""egg whites"", ""vanilla""]"
Party Punch,"[""2 1/2 qt. cold water"", ""4 (9 oz.) cans Awake frozen orange juice"", ""4 (1 pt.) bottles cranberry juice cocktail"", ""2 large bottles ginger ale""]","[""Combine cold water with Awake and cranberry juice cocktail. Stir and chill."", ""Just before serving, add chilled ginger ale and ice cubes."", ""Makes 7 quarts punch.""]",www.cookbooks.com/Recipe-Details.aspx?id=455922,www.cookbooks.com,"[""cold water"", ""Awake frozen orange juice"", ""cranberry juice"", ""ginger ale""]"
Squash Casserole,"[""6 to 8 fresh squash, sliced"", ""1 medium onion, chopped"", ""1 c. cracker crumbs"", ""1 c. Cheddar cheese, grated"", ""1 Tbsp. mayonnaise"", ""1 can cream of mushroom soup"", ""salt and pepper to taste""]","[""Boil squash and onion in salted water until tender."", ""Drain well and mash."", ""Add other ingredients."", ""Top with additional cracker crumbs."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=571245,www.cookbooks.com,"[""fresh squash"", ""onion"", ""cracker crumbs"", ""Cheddar cheese"", ""mayonnaise"", ""cream of mushroom soup"", ""salt""]"
Arroz Con Pollo(Chicken With Rice)  ,"[""2 1/2 to 3 lb. frying chicken pieces"", ""1/4 c. vegetable oil"", ""salt and pepper"", ""2 medium onions, sliced thin"", ""1 large green pepper, chopped"", ""1 clove garlic, minced"", ""2 c. uncooked rice"", ""8 oz. tomato sauce"", ""1 qt. chicken broth""]","[""Brown chicken in oil in 12-inch skillet until golden."", ""Sprinkle with salt and pepper."", ""Remove from skillet."", ""Cook and stir in onions, green pepper, garlic and rice in skillet until oil is absorbed."", ""Stir in sauce and chicken broth."", ""Arrange chicken pieces over rice."", ""Bring to boil."", ""Cover and simmer 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=948085,www.cookbooks.com,"[""chicken"", ""vegetable oil"", ""salt"", ""onions"", ""green pepper"", ""clove garlic"", ""rice"", ""tomato sauce"", ""chicken broth""]"
Fruit Salad With Sauce,"[""1 large can fruit cocktail"", ""1 large can crushed pineapple"", ""2 large bananas"", ""2 small cans mandarin oranges"", ""1/2 c. coconut"", ""1 (3 oz.) pkg. instant lemon pudding"", ""1 (3 oz.) box instant vanilla pudding""]","[""Drain mandarin oranges."", ""Mix pudding with all fruit."", ""Add coconut and oranges."", ""Mix well."", ""Chill for 1 hour before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1068127,www.cookbooks.com,"[""fruit cocktail"", ""pineapple"", ""bananas"", ""mandarin oranges"", ""coconut"", ""instant lemon pudding"", ""vanilla pudding""]"
Hot Shrimp Dip,"[""1 stick margarine"", ""2 cans medium shrimp"", ""assorted crackers"", ""2 (8 oz.) cream cheese"", ""1 bunch chopped chives""]","[""Melt in microwave the margarine and cream cheese. Drain and save juice of shrimp. Add drained shrimp to cream cheese."", ""Add chives and 6 tablespoons of juice. Mix well."", ""Sprinkle with paprika."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=902687,www.cookbooks.com,"[""margarine"", ""shrimp"", ""crackers"", ""cream cheese"", ""chives""]"
Cranberry Salad,"[""1 lb. fresh cranberries (ground)"", ""1 orange (remove seed and grind)"", ""1 celery, chopped and ground"", ""2 small pkg. lemon jello"", ""2 c. boiling water"", ""1 1/2 c. sugar"", ""1 c. chopped pecans"", ""1 c. crushed pineapple"", ""1 c. pineapple juice"", ""1 c. apple, peeled and diced""]","[""Mix jello and boiling water."", ""Stir until jello melts."", ""Add all other ingredients."", ""Pour into mold and let set 24 hours for flavors to mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=900239,www.cookbooks.com,"[""fresh cranberries"", ""orange"", ""celery"", ""lemon jello"", ""boiling water"", ""sugar"", ""pecans"", ""pineapple"", ""pineapple juice"", ""apple""]"
Barbecue Sauce,"[""1 gal. vinegar (White House)"", ""33 oz. catsup (Heinz)"", ""4 oz. black pepper (ground)"", ""1 oz. red pepper, crushed"", ""1 oz. red pepper (ground)""]","[""Bring to a boil and set for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1005386,www.cookbooks.com,"[""vinegar"", ""catsup"", ""black pepper"", ""red pepper"", ""red pepper""]"
Jim'S Sweet & Sour Chicken,"[""3 boneless chicken breast halves"", ""1 20 oz. can pineapple chunks"", ""1 green pepper"", ""3/4 c. brown sugar"", ""3/4 c. water"", ""2 Tbsp. soy sauce"", ""Scant 1/2 c. vinegar"", ""3/4 tsp. ginger""]","[""Cut chicken into bite size pieces and saute in skillet using Pam, until brown."", ""To Dutch oven add juice from 20 oz. can of pineapple chunks, brown sugar, water, soy sauce, vinegar and ginger."", ""Heat through and thicken sauce with 3 Tbsp. cornstarch in 1/4 c. of water."", ""Cut green pepper into bite size chunks and add to sauce along with chicken and pineapple chunks."", ""Simmer until heated through and green pepper is tender."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=68052,www.cookbooks.com,"[""chicken breast halves"", ""pineapple"", ""green pepper"", ""brown sugar"", ""water"", ""soy sauce"", ""vinegar"", ""ginger""]"
Mostaccioli,"[""1 lb. ground beef"", ""1/2 c. chopped onion"", ""1/2 c. chopped green pepper"", ""2 c. (1 lb.) canned tomatoes"", ""1 (6 oz.) can tomato sauce"", ""1/2 c. water"", ""bay leaf (optional)"", ""1/2 tsp. salt"", ""1/4 tsp. black pepper"", ""8 oz. mostaccioli, cooked and drained"", ""1/2 lb. Velveeta cheese, sliced thin"", ""grated Parmesan cheese""]","[""Heat oven to 350\u00b0."", ""Brown meat and drain."", ""Add green pepper and onion."", ""Cook until tender."", ""Stir in tomatoes, tomato sauce, water and seasonings."", ""In a 2-quart casserole dish, layer half the noodles, half the meat sauce and half the Velveeta cheese."", ""Repeat layers."", ""Sprinkle with Parmesan cheese."", ""Bake 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=840665,www.cookbooks.com,"[""ground beef"", ""onion"", ""green pepper"", ""tomatoes"", ""tomato sauce"", ""water"", ""bay leaf"", ""salt"", ""black pepper"", ""mostaccioli"", ""Velveeta cheese"", ""Parmesan cheese""]"
Pecan Muffins,"[""1 3/4 c. sifted all-purpose flour"", ""1/2 c. sugar"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. sour cream"", ""1/2 c. peach preserves"", ""1 egg"", ""flour"", ""1 tsp. vanilla extract"", ""2/3 c. chopped pecans, toasted""]","[""Position rack in center of oven and preheat to 400\u00b0."", ""Line 10 muffin cups with muffin papers.""]",www.cookbooks.com/Recipe-Details.aspx?id=416004,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""baking soda"", ""salt"", ""sour cream"", ""peach preserves"", ""egg"", ""flour"", ""vanilla extract"", ""pecans""]"
Country Corn Bake,"[""2 cans (11oz each) Mexican style whole kernel corn, drained"", ""1 can (10-3/4 oz) condensed cream of potato soup"", ""1/2 c. milk"", ""1/2 c. thinly sliced celery"", ""1-1/3 c. French Fried onions, divided"", ""1/2 c. (2-oz) shredded Cheddar cheese"", ""2 Tbsp. bacon bits""]","[""Preheat oven to 375\u00b0."", ""Combine corn, soup, milk, celery, 2/3 cup French fried onions, cheese and bacon bits in large bowl. Spoon mixture into 2-quart square baking dish."", ""Cover; bake 30 minutes or until hot and bubbly."", ""Stir; sprinkle with remaining 2/3 cup French fried onions."", ""Bake, uncovered, 3 minutes or until fried onions are golden.\tMakes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=71204,www.cookbooks.com,"[""kernel corn"", ""condensed cream"", ""milk"", ""celery"", ""onions"", ""Cheddar cheese"", ""bacon bits""]"
Rum Cake,"[""1 c. pecans or walnuts, chopped"", ""1 (18 1/2 oz.) pkg. yellow cake mix*"", ""1 (3 3/4 oz.) pkg. Jell-O vanilla instant pudding and pie filling"", ""1/2 c. cold water"", ""4 eggs"", ""1/2 c. Wesson oil"", ""1/2 c. Bacardi dark rum (80 proof)""]","[""Preheat oven to 325\u00b0."", ""Grease and flour 10-inch tube or 12-cup Bundt pan."", ""Sprinkle nuts over bottom of pan."", ""Mix all cake ingredients together."", ""Pour batter over nuts."", ""Bake 1 hour."", ""Cool. Invert on serving plate."", ""Prick top."", ""Spoon and brush glaze evenly over top and sides."", ""Allow cake to absorb glaze."", ""Repeat until glaze is used up.""]",www.cookbooks.com/Recipe-Details.aspx?id=58730,www.cookbooks.com,"[""pecans"", ""yellow cake"", ""cold water"", ""eggs"", ""Wesson oil"", ""rum""]"
Ranger 9-Bean Soup,"[""1 lb. mixed beans"", ""2 qt. water"", ""3 ham hocks"", ""1 large onion, chopped"", ""1/4 garlic powder"", ""1 tsp. ground red pepper"", ""1 (28 oz.) can tomatoes"", ""3 Tbsp. lemon juice (bottled)"", ""1 Tbsp. salt"", ""3/4 tsp. black pepper"", ""2 c. ham, diced""]","[""Select beans from:"", ""Northern, pinto, lima (large or small), black-eyed, garbanzo, small white, kidney (red or white), pink, red, black, and navy.""]",www.cookbooks.com/Recipe-Details.aspx?id=412167,www.cookbooks.com,"[""mixed beans"", ""water"", ""ham hocks"", ""onion"", ""garlic"", ""ground red pepper"", ""tomatoes"", ""lemon juice"", ""salt"", ""black pepper"", ""ham""]"
Strawberry Jello Salad,"[""1 small can crushed pineapple"", ""1 small box strawberry jello (4 oz.)"", ""1 (8 oz.) Cool Whip"", ""1 (12 oz.) cottage cheese""]","[""Mix pineapple and jello."", ""Boil 3 minutes."", ""Cool."", ""Mix with cottage cheese and Cool Whip."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=976607,www.cookbooks.com,"[""pineapple"", ""strawberry jello"", ""cottage cheese""]"
Chicken A La King,"[""1/3 c. mushrooms"", ""1/4 c. chopped green pepper"", ""1/4 c. butter"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1 c. chicken broth"", ""1 c. cream"", ""1 c. diced cooked chicken"", ""1/4 c. chopped pimento"", ""1/4 c. flour""]","[""Saute mushrooms and green pepper in butter."", ""Blend in flour and seasonings."", ""Cook over low heat, stirring, until mixture is smooth and bubbly."", ""Remove from heat."", ""Slowly stir in broth and cream."", ""Bring to boil over low heat, stirring constantly."", ""Boil for 1 minute."", ""Add chicken and pimento; continue cooking until meat is heated through."", ""Serve over noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=357097,www.cookbooks.com,"[""mushrooms"", ""green pepper"", ""butter"", ""salt"", ""pepper"", ""chicken broth"", ""cream"", ""chicken"", ""pimento"", ""flour""]"
Broccoli And Cauliflower Salad,"[""1 head broccoli"", ""1 head cauliflower"", ""1/2 c. purple onion"", ""1/2 c. Miracle Whip"", ""2 Tbsp. red wine vinegar"", ""1/2 tsp. sugar"", ""6 to 8 strips bacon"", ""1/2 pkg. Cheddar cheese, shredded""]","[""Fry bacon until crisp."", ""Let cool."", ""Chop broccoli and cauliflower into bite-size pieces."", ""Add chopped onion."", ""Mix Miracle Whip, vinegar and sugar; add to mixture."", ""Stir together and add cheese and bacon."", ""If more dressing is desired, make another batch.""]",www.cookbooks.com/Recipe-Details.aspx?id=989572,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""purple onion"", ""Miracle"", ""red wine vinegar"", ""sugar"", ""bacon"", ""Cheddar cheese""]"
Pasta With Tomatoes And Four Cheeses,"[""2 3/4 lb. tomatoes, cored and cut into 3/4-inch dices"", ""1/2 c. shredded fresh basil"", ""1 large garlic clove, minced"", ""1 c. Ricotta cheese, at room temperature"", ""2 Tbsp. milk"", ""freshly ground pepper"", ""freshly ground nutmeg"", ""1/2 c. Fontina cheese, cut into 1/4-inch dices"", ""1/2 c. Mozzarella cheese, cut into 1/4-inch dices"", ""1 lb. rotelle or other short pasta"", ""1 c. freshly grated Parmesan cheese""]","[""Combine first 4 ingredients in medium bowl."", ""Let stand at room temperature 1 to 2 hours, stirring occasionally."", ""Fluff Ricotta with fork; thin to creamy consistency with milk."", ""Season with pepper and nutmeg."", ""Mix in Fontina and Mozzarella."", ""Let stand at room temperature while cooking pasta.""]",www.cookbooks.com/Recipe-Details.aspx?id=710958,www.cookbooks.com,"[""tomatoes"", ""fresh basil"", ""garlic"", ""Ricotta cheese"", ""milk"", ""freshly ground pepper"", ""freshly ground nutmeg"", ""Fontina cheese"", ""Mozzarella cheese"", ""rotelle"", ""Parmesan cheese""]"
Crisp Peanut Butter Cookies,"[""2 1/2 c. unsifted flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1 c. margarine"", ""1 c. peanut butter"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla""]","[""In small bowl, stir flour, baking powder, baking soda and salt."", ""Beat margarine and peanut butter until smooth."", ""Blend in sugar, then add eggs and vanilla."", ""Add flour mixture and blend well."", ""Dough may need refrigeration to easily shape into 1-inch balls."", ""Place 2 inches apart on ungreased cookie sheet."", ""Flatten with fork (dip fork in sugar if you choose)."", ""Bake at 350\u00b0 for 12 minutes or until lightly browned."", ""Makes 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=293338,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""salt"", ""margarine"", ""peanut butter"", ""sugar"", ""eggs"", ""vanilla""]"
Molasses Sugar Cookies,"[""3/4 c. Crisco"", ""1 egg"", ""1/2 tsp. cloves"", ""2 tsp. soda"", ""1/2 tsp. salt"", ""sugar"", ""1 c. sugar"", ""1/4 c. molasses"", ""2 c. all-purpose flour"", ""1 tsp. cinnamon"", ""1/2 tsp. ginger""]","[""Cream shortening with 1 cup sugar until light and fluffy."", ""Add egg and molasses; mix well."", ""In separate bowl combine flour, soda, cinnamon, salt, ginger and cloves."", ""Add about 1/4 of dry mixture at a time to creamed mixture."", ""Mix until smooth after each addition."", ""Chill 1 hour."", ""Roll dough into 1-inch balls."", ""Roll in sugar."", ""Place 2 inches apart on ungreased cookie sheet."", ""Bake at 325\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=859361,www.cookbooks.com,"[""Crisco"", ""egg"", ""cloves"", ""soda"", ""salt"", ""sugar"", ""sugar"", ""molasses"", ""flour"", ""cinnamon"", ""ginger""]"
Holiday Deviled Eggs,"[""12 boiled eggs"", ""salt and pepper to taste"", ""2 Tbsp. mayonnaise"", ""1 Tbsp. mustard (to moisten)"", ""1/4 c. shredded cheese""]","[""Cut eggs in two."", ""Take out yolks."", ""Mix yolks, salt, pepper, mayonnaise and mustard."", ""Add cheese; mix well and stuff whites. Sprinkle with paprika to give that holiday look!""]",www.cookbooks.com/Recipe-Details.aspx?id=465825,www.cookbooks.com,"[""eggs"", ""salt"", ""mayonnaise"", ""shredded cheese""]"
Texas Brownies,"[""2 c. flour"", ""2 c. sugar"", ""1/2 c. margarine"", ""1/2 c. shortening"", ""1 c. coffee or water"", ""1/2 c. buttermilk"", ""2 eggs"", ""1 tsp. soda"", ""1 tsp. vanilla"", ""1/4 c. cocoa""]","[""In a large bowl, combine flour and sugar."", ""In heavy saucepan, combine margarine, shortening, coffee or water and cocoa."", ""Stir and heat to boiling."", ""Pour boiling mixture over the flour and sugar in the bowl."", ""Add buttermilk, eggs, soda and vanilla; mix well."", ""Pour into a well buttered 17 1/2 x 11-inch pan."", ""Bake at 400\u00b0 for 20 minutes or until done."", ""While brownies bake, prepare frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=855997,www.cookbooks.com,"[""flour"", ""sugar"", ""margarine"", ""shortening"", ""coffee"", ""buttermilk"", ""eggs"", ""soda"", ""vanilla"", ""cocoa""]"
Chicken Amandine,"[""3/4 c. dry white wine"", ""1/4 c. olive oil"", ""1 envelope Good Seasons gourmet Parmesan Italian or Italian salad dressing mix"", ""1 lb. boneless skinless chicken breast halves"", ""1/2 c. each: sliced green onions and sliced almonds""]","[""Mix wine, olive oil and salad dressing mix."", ""Heat 1/4 cup of the dressing mixture in a large skillet on medium heat."", ""Add chicken; cook 8 minutes or until cooked through and browned on both sides."", ""Add remaining dressing mixture, onions and almonds. Cook 4 minutes, stirring constantly."", ""Serve hot over cooked pasta. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=144084,www.cookbooks.com,"[""white wine"", ""olive oil"", ""gourmet Parmesan"", ""boneless skinless chicken breast halves"", ""onions""]"
Blueberry Tarts,"[""1 1/2 Tbsp. cornstarch"", ""3 c. blueberries"", ""6 baked tart shells"", ""1/2 c. sugar"", ""1/2 c. water"", ""1 Tbsp. butter""]","[""Combine cornstarch, sugar and water."", ""Add washed blueberries and butter."", ""Cook and stir over medium heat until mixture is thickened and clear."", ""Cool slightly."", ""Fill tart shells with blueberry mixture and top with whipped cream, if desired."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=792399,www.cookbooks.com,"[""cornstarch"", ""blueberries"", ""tart shells"", ""sugar"", ""water"", ""butter""]"
Velvet Chicken Soup With Corn(Serves 4 To 6)  ,"[""3 diced boneless chicken breasts"", ""2 1/2 lb. can creamed corn"", ""3 c. canned chicken broth"", ""3 c. water"", ""1 Tbsp. sherry"", ""1 Tbsp. salt"", ""3 Tbsp. cornstarch"", ""1/2 c. water""]","[""Mix the cornstarch and water to thicken. Garnish with diced ham and parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=20823,www.cookbooks.com,"[""chicken breasts"", ""corn"", ""chicken broth"", ""water"", ""sherry"", ""salt"", ""cornstarch"", ""water""]"
Veal Scallopini,"[""2 lb. veal cutlets, cut up"", ""1 c. flour"", ""3/4 tsp. salt"", ""dash of pepper"", ""2 cloves garlic, crushed"", ""1 bunch green onions, chopped"", ""1 beef bouillon cube"", ""24 oz. fresh mushrooms, trimmed and sliced"", ""1 1/2 c. sherry or white wine"", ""2 tsp. Dijon mustard"", ""3 Tbsp. olive oil"", ""1/2 c. heavy cream"", ""3 diced tomatoes"", ""1 Tbsp. parsley flakes""]","[""Blend salt and pepper with flour."", ""Dip cutlets in flour and brown"", ""in olive oil in a large skillet."", ""Remove meat; add onions, garlic,"", ""mustard, wine, tomatoes and bouillon cube to skillet. Mix"", ""well"", ""and"", ""heat."", ""Return"", ""meat"", ""to"", ""skillet and simmer for 20 minutes."", ""Add mushrooms and parsley and continue to cook 10 to 15 minutes."", ""Remove meat to a warm platter."", ""Add cream"", ""to"", ""the skillet, mix well and heat until smooth."", ""Pour sauce over meat and serve."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=740530,www.cookbooks.com,"[""veal cutlets"", ""flour"", ""salt"", ""pepper"", ""garlic"", ""green onions"", ""fresh mushrooms"", ""sherry"", ""mustard"", ""olive oil"", ""heavy cream"", ""tomatoes"", ""parsley flakes""]"
Navajo Fry Bread,"[""3 c. unbleached flour"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""1 1/2 c. warm water or milk"", ""1 Tbsp. oil or shortening"", ""oil or shortening (for deep frying)""]","[""In a mixing bowl, combine all ingredients, except oil, and knead until smooth."", ""Rub 1 tablespoon oil or shortening over dough; cover and let rest for about 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=332908,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""water"", ""oil"", ""oil""]"
Okra And Tomatoes,"[""1 Tbsp. olive oil"", ""1 tsp. butter"", ""1/2 c. finely chopped onion"", ""2 Tbsp. chopped red or green pepper"", ""1 lb. tomatoes, peeled and chopped"", ""1/2 lb. okra, cut into 1/2-inch slices"", ""salt and pepper to taste""]","[""Chop onion, red or green peppers, peel and chop tomatoes and slice the okra."", ""Heat oil and butter in heavy nonstick skillet. Add onion and pepper."", ""Cook over medium heat until onion is soft but not brown."", ""Add tomatoes and okra."", ""Stir well."", ""Add salt and pepper to taste."", ""Cover and simmer 15 to 20 minutes or until okra is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=55510,www.cookbooks.com,"[""olive oil"", ""butter"", ""onion"", ""red"", ""tomatoes"", ""okra"", ""salt""]"
Bread And Butter Pickles,"[""4 qt. cucumbers, sliced"", ""6 sliced onions"", ""2 chopped green peppers"", ""3 cloves garlic"", ""1/3 c. salt"", ""5 c. white sugar"", ""3 c. vinegar"", ""1 1/2 tsp. turmeric"", ""1 1/2 tsp. celery seed"", ""2 Tbsp. mustard seed""]","[""Mix cukes, onions, peppers, garlic and salt well."", ""Cover with ice; let set 3 hours."", ""Drain."", ""Add remaining ingredients; just barely bring to a boil."", ""Put in clean jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=889009,www.cookbooks.com,"[""cucumbers"", ""onions"", ""green peppers"", ""garlic"", ""salt"", ""white sugar"", ""vinegar"", ""turmeric"", ""celery""]"
Pastry For Meat And Chicken Pies,"[""1 3/4 c. flour"", ""1/2 tsp. salt"", ""1/2 tsp. baking powder"", ""2/3 c. butter or shortening"", ""3 to 5 Tbsp. milk""]","[""Mix and sift flour, salt and baking powder."", ""Cut in the butter, using pastry blender."", ""Add milk slowly, tossing the mixture together lightly."", ""Use only enough milk to hold ingredients together."", ""Roll as for pie crust."", ""Cover top of meat mixture."", ""Bake required time.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079653,www.cookbooks.com,"[""flour"", ""salt"", ""baking powder"", ""butter"", ""milk""]"
Burrito Bake,"[""1 c. Bisquick"", ""1/2 c. water"", ""1 can refried beans"", ""1 lb. ground beef"", ""1 c. thick taco salsa"", ""1 1/2 c. Cheddar cheese""]","[""Grease 10 x 10 x 1 1/2-inch baking dish. Mix Bisquick, water and beans; spread in dish. Layer remaining ingredients over bean mixture. Bake 30 minutes at 400\u00b0."", ""Serve with sour cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=980930,www.cookbooks.com,"[""Bisquick"", ""water"", ""beans"", ""ground beef"", ""taco salsa"", ""Cheddar cheese""]"
Florida Ambrosia,"[""3 Florida grapefruit"", ""3 Florida oranges"", ""1 c. fresh strawberries, sliced"", ""3 Tbsp. sugar"", ""1/4 c. flaked coconut""]","[""Section grapefruit and 2 oranges."", ""Slice remaining peeled orange crosswise, 1/4-inch thick."", ""Combine grapefruit, oranges and strawberries."", ""Sprinkle with sugar, if desired."", ""Turn into serving bowl and sprinkle with coconut."", ""Yield: 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1066429,www.cookbooks.com,"[""Florida grapefruit"", ""Florida oranges"", ""fresh strawberries"", ""sugar"", ""flaked coconut""]"
Zucchini Cake(Bread)  ,"[""3 eggs, beaten"", ""2 c. sugar"", ""2 c. all-purpose flour"", ""2 tsp. soda"", ""1/2 tsp. baking powder"", ""2 c. peeled, coarsely grated zucchini"", ""1 c. vegetable oil"", ""2 tsp. vanilla extract"", ""2 tsp. ground cinnamon"", ""1 tsp. salt""]","[""Combine eggs, oil, sugar and vanilla. Mix well. Combine dry ingredients. Add to oil mixture, mixing well. Stir in grated zucchini."", ""Pour batter into a greased and floured 10-inch Bundt pan. Bake at 350\u00b0 for 55 to 60 minutes. Allow to cool 10 minutes before removing from pan. Serve as is or spoon glaze of powdered sugar over cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=676556,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""soda"", ""baking powder"", ""zucchini"", ""vegetable oil"", ""vanilla extract"", ""ground cinnamon"", ""salt""]"
Mexican Casserole,"[""1 chicken, cooked, boned and cut in small pieces"", ""1 large bag Doritos"", ""1 can Ro-Tel tomatoes with chilies"", ""1 can cream of celery soup"", ""1 can cream of mushroom soup"", ""2 c. grated Cheddar cheese""]","[""Place half of crushed Doritos in bottom of a 9 x 13-inch casserole dish."", ""Mix soups and Ro-Tel tomatoes."", ""Layer Doritos, chicken, onion and half of grated cheese."", ""Repeat layers and pour soup mixture over layers."", ""Top with remaining cheese and bake at 350\u00b0 for 35 minutes or until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=363561,www.cookbooks.com,"[""chicken"", ""Doritos"", ""Ro-Tel tomatoes"", ""cream of celery soup"", ""cream of mushroom soup"", ""Cheddar cheese""]"
Southern Pecan Pie,"[""1/2 c. sugar"", ""1/4 tsp. salt"", ""2 eggs"", ""1 Tbsp. melted margarine"", ""1 c. dark corn syrup"", ""1 Tbsp. flour"", ""1 tsp. vanilla"", ""1 1/2 c. pecan halves""]","[""Beat together the sugar, corn syrup, salt, flour and eggs. Add the vanilla, margarine and pecan halves."", ""Pour into unbaked shell."", ""Turn rounded side of pecans up."", ""Bake in slow oven at 300\u00b0 for 1 hour."", ""Cool before cutting."", ""Serve with ice cream or whipped cream, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=469091,www.cookbooks.com,"[""sugar"", ""salt"", ""eggs"", ""margarine"", ""corn syrup"", ""flour"", ""vanilla"", ""pecan halves""]"
Peanut Butter Loaf,"[""1 c. plus 2 Tbsp. all-purpose flour"", ""1/3 c. granulated or firmly packed light or dark brown sugar"", ""1 Tbsp. double-acting baking powder"", ""1 c. skim milk"", ""1/3 c. less 1 tsp. chunky peanut butter"", ""1/4 c. margarine"", ""1 egg"", ""2 tsp. vanilla extract""]","[""Spray"", ""9"", ""x"", ""5"", ""x"", ""3-inch loaf pan with nonstick cooking spray; set aside."", ""On paper plate or sheet of wax paper combine dry"", ""ingredients;"", ""set aside."", ""Preheat oven to 350\u00b0."", ""In medium bowl,"", ""using"", ""a"", ""wire whisk or fork, combine remaining ingredients, beating until egg is blended (peanut butter and margarine will"", ""be"", ""lumpy)."", ""Stir in dry ingredients, stirring just until moistened."", ""Pour into sprayed pan and bake for 45 to 50 minutes (until"", ""loaf"", ""is"", ""golden and a cake tester, inserted in center, comes"", ""out dry)."", ""Set loaf in pan on wire rack for 5 minutes to cool"", ""slightly,"", ""then"", ""invert"", ""onto"", ""rack for 5 minutes to cool slightly,"", ""then"", ""invert"", ""onto"", ""rack."", ""Remove"", ""pan"", ""and let cool completely."", ""To serve, cut into 12 equal slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=503811,www.cookbooks.com,"[""flour"", ""brown sugar"", ""double-acting baking powder"", ""milk"", ""chunky peanut butter"", ""margarine"", ""egg"", ""vanilla extract""]"
Barbecue Sauce,"[""3 bottles barbecue sauce"", ""2 bottles catsup"", ""1/4 c. oil (cooking)"", ""1/2 pt. vinegar"", ""1/8 c. sugar"", ""red pepper (from garden)"", ""garlic (from garden)"", ""2 Tbsp. Worcestershire sauce"", ""1 c. lemon juice (fresh)"", ""1 Tbsp. salt""]","[""Mix well."", ""Cook over low heat for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=842832,www.cookbooks.com,"[""barbecue sauce"", ""catsup"", ""oil"", ""vinegar"", ""sugar"", ""red pepper"", ""garlic"", ""Worcestershire sauce"", ""lemon juice"", ""salt""]"
Cheese Balls,"[""1 (8 oz.) pkg. cream cheese, softened"", ""1 (8 oz.) Cheddar cheese, shredded"", ""1 small can crushed pineapple"", ""1 c. chopped nuts"", ""1 (8 oz.) pkg. Velveeta cheese""]","[""Combine all the ingredients until smooth."", ""Place some finely chopped nuts on the wax paper and roll the cheese mixture in it. This will make one large roll or three small ones."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=460740,www.cookbooks.com,"[""cream cheese"", ""Cheddar cheese"", ""pineapple"", ""nuts"", ""Velveeta cheese""]"
Chicken Casserole,"[""2 c. cooked chicken or turkey chunks"", ""1 1/2 c. thin noodles, cooked"", ""1 3/4 c. grated American cheese"", ""1 can cream of mushroom soup"", ""1/4 c. chopped green pepper"", ""1/2 small onion, chopped"", ""1/4 c. chopped pimento""]","[""Cook and drain noodles."", ""Combine all ingredients and top with 3/4 cup of the grated cheese (put remaining cup in mixture)."", ""Cook in 350\u00b0 oven for about 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1045107,www.cookbooks.com,"[""chicken"", ""thin noodles"", ""American cheese"", ""cream of mushroom soup"", ""green pepper"", ""onion"", ""pimento""]"
Salmon Loaf,"[""1 large can pink salmon"", ""1/2 tsp. salt"", ""1/2 tsp. pepper"", ""1/2 c. hot milk"", ""1/2 c. cracker crumbs"", ""1/4 tsp. paprika"", ""2 Tbsp. lemon juice"", ""2 egg yolks"", ""3 egg whites""]","[""Remove skin and bones from salmon; mash fine."", ""Add salt, pepper, paprika, lemon juice, beaten egg yolks, cracker crumbs and hot milk."", ""Fold in egg whites, which have been beaten stiff."", ""Pour into well-greased pan."", ""Bake at 350\u00b0 for 1 hour."", ""Serves 4 to 5.""]",www.cookbooks.com/Recipe-Details.aspx?id=304897,www.cookbooks.com,"[""pink salmon"", ""salt"", ""pepper"", ""hot milk"", ""cracker crumbs"", ""paprika"", ""lemon juice"", ""egg yolks"", ""egg whites""]"
Apple Cake(Low Cholesterol - Low-Fat)  ,"[""2 c. diced apples"", ""2/3 c. sugar"", ""1/3 c. vegetable oil"", ""1 tsp. vanilla"", ""2 egg whites, beaten"", ""1 1/2 c. unsifted flour"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1 tsp. cinnamon"", ""1/4 tsp. salt"", ""1/2 c. raisins"", ""1/2 c. finely grated lemon rind""]","[""Preheat oven to 350\u00b0."", ""Combine apples and sugar in a mixing bowl."", ""Blend oil, vanilla and egg whites with apples and sugar. Combine the dry ingredients and mix in well."", ""Stir in raisins and lemon rind."", ""Pour into 8-inch square cake pan."", ""Bake 35 to 40 minutes in a lightly greased pan until toothpick comes out dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=763490,www.cookbooks.com,"[""apples"", ""sugar"", ""vegetable oil"", ""vanilla"", ""egg whites"", ""flour"", ""baking powder"", ""baking soda"", ""cinnamon"", ""salt"", ""raisins"", ""lemon rind""]"
Gourmet Potatoes,"[""6 medium potatoes"", ""2 c. (8 oz.) shredded Cheddar"", ""1/4 c. butter"", ""1 1/2 c. sour cream"", ""1/3 c. chopped green onion"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""2 Tbsp. butter""]","[""Cook potatoes in their skins."", ""Cool."", ""Peel and shred coarsely. Over low heat, combine cheese and 1/4 cup butter, stirring occasionally until almost melted."", ""Remove from heat and blend in sour cream, onions, salt and pepper."", ""Fold in potatoes and turn into a greased 2-quart casserole."", ""Dot with 2 tablespoons butter and bake at 350` for 25 minutes or until heated through."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=206344,www.cookbooks.com,"[""potatoes"", ""Cheddar"", ""butter"", ""sour cream"", ""green onion"", ""salt"", ""pepper"", ""butter""]"
Picadillo,"[""1 lb. ground beef"", ""1 medium onion, chopped"", ""1 Tbsp. vegetable oil"", ""1 clove garlic, crushed"", ""1 tsp. cinnamon"", ""1/4 tsp. cumin seed"", ""pinch of ground cloves"", ""2 large tomatoes, peeled and chopped"", ""2 Tbsp. cider vinegar"", ""1/2 c. raisins"", ""1 tsp. salt"", ""1/2 c. slivered almonds""]","[""In a large saucepan, brown meat and onion in oil over high heat."", ""Drain off excess fat."", ""Add garlic, cinnamon, cumin and cloves."", ""Stir and cook 1 minute."", ""Add remaining ingredients and simmer, uncovered, 30 minutes."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=203459,www.cookbooks.com,"[""ground beef"", ""onion"", ""vegetable oil"", ""clove garlic"", ""cinnamon"", ""cumin seed"", ""ground cloves"", ""tomatoes"", ""cider vinegar"", ""raisins"", ""salt"", ""almonds""]"
Sticky Buns,"[""1 loaf frozen bread dough, thawed"", ""3/4 stick butter"", ""1/2 pkg. butterscotch pudding mix (not instant)"", ""1/4 c. chopped pecans"", ""2 to 4 Tbsp. raisins"", ""1/2 c. white sugar"", ""1 Tbsp. brown sugar"", ""2 tsp. cinnamon""]","[""Grease an angel food cake pan with shortening."", ""Put nuts and raisins in bottom of pan."", ""Cut dough lengthwise in half."", ""Cut each half into 6 pieces."", ""Arrange in pan, then sprinkle with butterscotch pudding and cinnamon."", ""In saucepan, mix the melted butter, sugar and brown sugar."", ""Bring to a boil."", ""Remove from heat and pour over dough."", ""Cover pan with a cloth and let rise overnight (about 8 hours)."", ""Bake at 350\u00b0 for 30 minutes."", ""Remove from oven and let set 2 to 3 minutes."", ""Invert pan on plate and serve. Preparation time:"", ""20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1040925,www.cookbooks.com,"[""bread"", ""butter"", ""butterscotch pudding mix"", ""pecans"", ""raisins"", ""white sugar"", ""brown sugar"", ""cinnamon""]"
Vegetable Pizza,"[""2 pkg. crescent rolls"", ""2 (8 oz.) pkg. cream cheese, softened"", ""3/4 c. mayonnaise"", ""1 envelope Ranch dressing"", ""chopped or grated vegetables (carrots, broccoli, cauliflower, red cabbage, etc.)""]","[""Flatten rolls in jellyroll pan."", ""Bake at 350\u00b0 for 7 minutes. Cool."", ""Spread with mixture of cream cheese, mayonnaise and Ranch dressing."", ""Top with chopped and/or grated vegetables."", ""Refrigerate until served.""]",www.cookbooks.com/Recipe-Details.aspx?id=838119,www.cookbooks.com,"[""crescent rolls"", ""cream cheese"", ""mayonnaise"", ""dressing"", ""vegetables""]"
Meat Loaf Caesar,"[""1 lb. lean ground beef"", ""1/4 lb. hot Italian sausage"", ""3 Tbsp. chopped red onion"", ""2 cloves garlic, minced or pressed"", ""1 egg, beaten"", ""2 Tbsp. tomato paste"", ""2 Tbsp. red wine or chicken broth"", ""3 Tbsp. bread crumbs"", ""1 tsp. rosemary"", ""pepper rings (for garnish)""]","[""Remove casings from sausage."", ""Combine ground beef and sausage in a bowl."", ""Add red onion, garlic, egg and tomato paste."", ""Combine to blend well."", ""Add wine or broth and bread crumbs and mix thoroughly."", ""Shape meat mixture into a loaf."", ""Place in a loaf pan."", ""Sprinkle with rosemary."", ""Bake at 350\u00b0 for about 1 hour or until meat loaf tests done."", ""Garnish with pepper rings.""]",www.cookbooks.com/Recipe-Details.aspx?id=440115,www.cookbooks.com,"[""lean ground beef"", ""hot Italian sausage"", ""red onion"", ""garlic"", ""egg"", ""tomato paste"", ""red wine"", ""bread crumbs"", ""rosemary"", ""pepper""]"
Mom'S Blueberry Muffins,"[""1 1/2 c. flour"", ""1/2 to 3/4 c. sugar"", ""1 egg"", ""1/2 c. milk"", ""1/4 c. salad oil"", ""2 tsp. baking powder *"", ""1/2 tsp. salt *"", ""3/4 c. berries""]","[""*If using self-rising flour, omit baking powder and salt.""]",www.cookbooks.com/Recipe-Details.aspx?id=634392,www.cookbooks.com,"[""flour"", ""sugar"", ""egg"", ""milk"", ""salad oil"", ""baking powder"", ""salt"", ""berries""]"
Under The Sea Salad,"[""1 small pkg. lime gelatin"", ""1 1/2 c. boiling water"", ""1/2 c. pear juice"", ""1/4 tsp. salt"", ""1 tsp. vinegar"", ""1 large pkg. cream cheese"", ""1/8 tsp. ground ginger"", ""2 c. pears, diced""]","[""Dissolve gelatin in boiling water."", ""Add the pear juice, salt and vinegar."", ""Pour 1/2 inch of gelatin into a mold; chill until firm."", ""Chill remaining gelatin until syrupy."", ""Place gelatin bowl into a bowl of crushed ice and whip until thick."", ""Beat cream cheese with ginger; fold in the whipped gelatin and fold in the pears."", ""Pour over the firm first layer of gelatin."", ""Chill until firmly set."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=257744,www.cookbooks.com,"[""lime gelatin"", ""boiling water"", ""pear juice"", ""salt"", ""vinegar"", ""cream cheese"", ""ground ginger""]"
Fruity Layer Dessert,"[""1 c. flour"", ""1 c. margarine"", ""1 c. sugar"", ""1 c. coconut"", ""2 c. crushed soda crackers"", ""2 cans pie filling""]","[""Mix together first 4 ingredients."", ""Put 1/2 mixture in 9 x 13-inch pan."", ""Spread pie filling on top of mixture."", ""Put other half of mixture on top of pie filling."", ""Bake 30 to 40 minutes until bubbly and slightly brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=196511,www.cookbooks.com,"[""flour"", ""margarine"", ""sugar"", ""coconut"", ""crushed soda crackers""]"
Fruit Cream Pie,"[""1 can Eagle Brand milk"", ""1/2 c. lemon juice"", ""1 (16 oz.) can fruit cocktail, drained"", ""1 small can crushed pineapple, drained"", ""1 large container whipped topping (not extra large)"", ""2 graham cracker crust pie shells""]","[""Mix ingredients; pour into graham cracker crusts."", ""Allow to congeal in refrigerator."", ""Makes 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=305252,www.cookbooks.com,"[""milk"", ""lemon juice"", ""fruit cocktail"", ""pineapple"", ""topping"", ""graham cracker crust""]"
Pistachio Pudding Salad,"[""9 oz. Cool Whip"", ""2 c. mini marshmallows"", ""1 small pkg. pistachio pudding"", ""15 oz. can crushed pineapple with juice"", ""chopped nuts (optional)""]","[""Put all ingredients in a bowl and stir together."", ""Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=664714,www.cookbooks.com,"[""marshmallows"", ""pistachio pudding"", ""pineapple"", ""nuts""]"
Buttermilk Pancakes,"[""1 c. buttermilk"", ""1 egg"", ""1 Tbsp. sugar"", ""2 Tbsp. oil"", ""1 c. flour"", ""1/2 tsp. salt"", ""1/2 tsp. soda"", ""1 tsp. baking powder""]","[""Mix all together in order listed."", ""Beat by hand."", ""It won't be smooth."", ""Pour on hot griddle and serve with syrup.""]",www.cookbooks.com/Recipe-Details.aspx?id=253447,www.cookbooks.com,"[""buttermilk"", ""egg"", ""sugar"", ""oil"", ""flour"", ""salt"", ""soda"", ""baking powder""]"
Red Velvet Cake,"[""1/2 c. shortening"", ""1 1/2 c. sugar"", ""2 eggs"", ""1 oz. red food coloring"", ""2 Tbsp. cocoa"", ""2 1/4 c. plain flour"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. vanilla"", ""1 c. buttermilk"", ""1 Tbsp. vinegar""]","[""Make paste from cocoa and food coloring; set aside."", ""Cream shortening and sugar."", ""Add eggs and milk, then add food coloring and cocoa mixture."", ""Beat well."", ""Add flour and vanilla alternately with buttermilk."", ""Mix soda and vinegar last."", ""Add this to mixture. Beat lightly after adding this."", ""Makes 3 layers."", ""Cook at 350\u00b0 for 30 minutes or until toothpick comes out clean when inserted.""]",www.cookbooks.com/Recipe-Details.aspx?id=334065,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""red food coloring"", ""cocoa"", ""flour"", ""salt"", ""soda"", ""vanilla"", ""buttermilk"", ""vinegar""]"
Cream Cheese Bars,"[""1 box \""light\"" cake mix"", ""3/4 c. Egg Beaters"", ""1 tsp. vanilla"", ""8 oz. fat-free cream cheese"", ""1 box powdered sugar"", ""3/4 c. Butter Buds""]","[""Preheat oven to 300\u00b0."", ""Spray 9 x 11-inch glass dish with no-fat spray."", ""Mix cake mix, 1/4 cup Egg Beaters, Butter Buds and vanilla."", ""Spread in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=308433,www.cookbooks.com,"[""cake mix"", ""Egg Beaters"", ""vanilla"", ""cream cheese"", ""powdered sugar"", ""Butter""]"
Marinated Carrots,"[""2 lb. carrots, sliced and cooked"", ""1 medium green pepper or to taste, cut in small pieces"", ""3 medium onions or to taste, cut fine"", ""1 can tomato soup"", ""3/4 c. vinegar"", ""1/2 c. vegetable oil"", ""3/4 c. sugar"", ""1 tsp. dry mustard"", ""salt and pepper to taste""]","[""Cook carrots 15 to 20 minutes."", ""Drain."", ""Mix together soup, vinegar, oil, sugar, mustard, salt and pepper; heat until sugar melts."", ""(I add pepper and onions to sauce to soften and enhance flavor.)"", ""When no sugar granules are left, pour over carrots and place in fridge."", ""Keeps great and may be served hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=224796,www.cookbooks.com,"[""carrots"", ""green pepper"", ""onions"", ""tomato soup"", ""vinegar"", ""vegetable oil"", ""sugar"", ""dry mustard"", ""salt""]"
Peanut Butter Pie,"[""1/4 c. peanut butter"", ""1/4 c. confectioners sugar"", ""1/4 c. cornstarch or 1/3 c. flour"", ""2/3 c. sugar"", ""2 c. milk"", ""3 egg yolks"", ""2 Tbsp. margarine"", ""1 tsp. vanilla"", ""3 egg whites""]","[""Mix peanut butter and confectioners sugar and crumble together."", ""Cook next four ingredients until thick and then add margarine and vanilla."", ""Add powdered sugar and peanut butter mixture to the saucepan and stir until the mixture is dissolved. Pour"", ""in pie shell."", ""Beat egg whites until stiff and sweeten. Pour egg white mixture over pie and cook 10 minutes at 350\u00b0 or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=233678,www.cookbooks.com,"[""peanut butter"", ""confectioners sugar"", ""cornstarch"", ""sugar"", ""milk"", ""egg yolks"", ""margarine"", ""vanilla"", ""egg whites""]"
Low-Fat Oven Fried Chicken,"[""1 pkg. chicken thighs or legs"", ""1/3 c. melted oleo or buttermilk"", ""2 c. crushed cornflakes"", ""1/4 tsp. garlic salt or powder"", ""1/4 tsp. paprika"", ""1/4 tsp. pepper""]","[""Mix cornflakes, garlic salt, paprika and pepper."", ""Remove skin and dip pieces in oleo or buttermilk."", ""Roll chicken in crumbs and place untouching in foil lined cookie sheet or shallow pan."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=684851,www.cookbooks.com,"[""chicken thighs"", ""oleo"", ""cornflakes"", ""garlic salt"", ""paprika"", ""pepper""]"
Mace'S Meat Loaf,"[""1 lb. ground Italian sausage (mild)"", ""2 lb. ground beef"", ""4 eggs"", ""1 onion, finely chopped"", ""1 Tbsp. minced garlic"", ""3 c. sourdough bread crumbs"", ""1/2 c. chopped parsley"", ""1/2 c. red wine"", ""3/4 Tbsp. dried basil"", ""1/2 Tbsp. dried thyme"", ""1/2 Tbsp. dried oregano"", ""1 tsp. salt"", ""1 bunch fresh basil leaves"", ""4 oz. sundried tomatoes"", ""4 oz. Jack cheese, sliced""]","[""In a large bowl, mix together sausage, ground beef, eggs, onion, garlic, bread crumbs, parsley, wine, basil, thyme, oregano and salt."", ""Put mixture on a piece of parchment paper, pressing out to about 3/4-inch thick, forming a rectangle."", ""Layer on basil leaves, sundried tomatoes and cheese. Roll meat loaf, jelly roll fashion.""]",www.cookbooks.com/Recipe-Details.aspx?id=1069137,www.cookbooks.com,"[""ground Italian sausage"", ""ground beef"", ""eggs"", ""onion"", ""garlic"", ""bread crumbs"", ""parsley"", ""red wine"", ""basil"", ""thyme"", ""oregano"", ""salt"", ""fresh basil"", ""tomatoes"", ""Jack cheese""]"
Scottish Shortbread,"[""1 lb. butter, softened"", ""1 c. sugar"", ""2 tsp. vanilla extract"", ""3 c. all-purpose flour"", ""1/2 c. cornstarch""]","[""Place softened butter in a large mixing bowl."", ""Beat at medium speed with an electric mixer until creamy."", ""Gradually add sugar, beating well."", ""Stir in vanilla extract."", ""Combine flour and cornstarch; gradually add to butter mixture, beating at lowest speed after each addition."", ""Press into a 15 x 10 x 1-inch jellyroll pan."", ""Bake at 350\u00b0 for 15 minutes."", ""Reduce heat to 325\u00b0 and bake 20 additional minutes or until top is lightly browned. Cool in pan 5 minutes on a wire rack; cut shortbread into 1 inch squares."", ""Store in an airtight container"", ""at room temperature up to 1 week or freeze up to 3 months."", ""Yield: 12 1/2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=930934,www.cookbooks.com,"[""butter"", ""sugar"", ""vanilla extract"", ""all-purpose"", ""cornstarch""]"
Pastor Barry'S Favorite Chicken And Yellow Rice,"[""1 cut-up fryer"", ""1 medium onion, chopped"", ""3 to 4 garlic cloves, chopped"", ""2 bay leaves"", ""1 envelope Vigo flavoring"", ""4 oz. Wesson oil"", ""1 Tbsp. salt"", ""1 large fresh tomato, chopped"", ""1/2 large green pepper"", ""1 lb. white rice (rinse in cold water and drain in colander)"", ""1 qt. water"", ""sliced pimento and green peas (optional)""]","[""In 2 ounces oil, fry chicken until slightly brown; set aside. Saute onion, garlic and pepper in remaining 2 ounces oil in large Dutch oven."", ""Add chopped tomato and simmer until soft."", ""Add water, Vigo flavoring, bay leaf and salt."", ""Stir well; bring to a boil. Add chicken and simmer until the chicken is tender, 20 to 30 minutes."", ""(You may want to take the chicken off the bone and return to pot.) Bring back to a boil; add rice and simmer (without lifting lid) for 25 to 30 minutes or until done."", ""Garnish with pimento and green peas.""]",www.cookbooks.com/Recipe-Details.aspx?id=388991,www.cookbooks.com,"[""fryer"", ""onion"", ""garlic"", ""bay leaves"", ""Wesson oil"", ""salt"", ""tomato"", ""green pepper"", ""white rice"", ""water"", ""pimento""]"
"""Stuff In The Oven""","[""1 lb. ground beef"", ""4 medium potatoes"", ""1 medium onion"", ""1 can peas and carrots"", ""1 can tomato soup"", ""3/4 can water or juice from peas"", ""salt and pepper""]","[""Peel and slice potatoes and onion."", ""Into medium size casserole dish, layer beef, onions, potatoes, peas and carrots, seasoning each layer."", ""Add tomato soup evenly over top, then pour water on juice until liquid is 3/4 up the dish."", ""Cover and cook at 375\u00b0 for 90 minutes or until vegetables are tender and liquid is thickened.""]",www.cookbooks.com/Recipe-Details.aspx?id=902835,www.cookbooks.com,"[""ground beef"", ""potatoes"", ""onion"", ""peas"", ""tomato soup"", ""water"", ""salt""]"
Carrot-Copper Pennies,"[""5 c. sliced carrots"", ""1 can creamy tomato soup"", ""1/2 c. oil"", ""1 c. sugar"", ""3/4 c. vinegar"", ""1 medium chopped onion"", ""1 medium green pepper"", ""dash of Worcestershire""]","[""Cook carrots in salted water. Set aside. Combine remaining ingredients. Cook until peppers are tender. Add to carrots. Refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=115965,www.cookbooks.com,"[""carrots"", ""tomato soup"", ""oil"", ""sugar"", ""vinegar"", ""onion"", ""green pepper"", ""Worcestershire""]"
Sweet Potato Pudding,"[""3 c raw sweet potatoes, grated"", ""1/2 c light brown sugar"", ""1/2 tsp salt"", ""1 tsp nutmeg"", ""1/2 c light corn syrup"", ""1 c milk"", ""2 eggs, beaten"", ""1/2 c chopped pecans"", ""2 tbsp melted butter""]","[""Mix ingredients well. Pour into a buttered pan. Bake in oven 1 hour at 350\u00b0. Serve with cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=30773,www.cookbooks.com,"[""sweet potatoes"", ""light brown sugar"", ""salt"", ""nutmeg"", ""light corn syrup"", ""milk"", ""eggs"", ""pecans"", ""butter""]"
Cauliflower-Broccoli Salad,"[""1 small head cauliflower, chopped into small pieces"", ""1 or 2 bunches broccoli, chopped (use juste the \""beads\"", not the stalk)"", ""1 small onion, chopped fine"", ""1 (8 oz.) pkg. mushrooms, rinsed and sliced thin"", ""1 c. cherry tomatoes, quartered"", ""1 c. mayonnaise"", ""1 c. Green Goddess dressing"", ""1/2 c. Hormel real bacon bits or pieces"", ""2 Tbsp. apple cider vinegar"", ""2 Tbsp. sugar""]","[""Place all vegetables in a large bowl."", ""Combine rest of ingredients and stir until well blended."", ""Pour over vegetables, toss and refrigerate until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=346782,www.cookbooks.com,"[""cauliflower"", ""bunches broccoli"", ""onion"", ""mushrooms"", ""cherry tomatoes"", ""mayonnaise"", ""dressing"", ""Hormel real bacon bits"", ""apple cider vinegar"", ""sugar""]"
Pretzel Salad,"[""2 c. broken thin pretzels"", ""1 c. melted butter"", ""8 oz. pkg. cream cheese"", ""1 c. granulated sugar"", ""8 oz. Cool Whip"", ""2 cans pineapple or cherry pie filling""]","[""Preheat oven to 350\u00b0."", ""In a 13 x 9-inch baking dish, spread broken thin pretzels; pour melted butter over pretzels and bake 10 minutes."", ""Remove from oven."", ""Cool."", ""Mix together cream cheese, sugar and Cool Whip and pour over pretzel crust."", ""Top with pineapple or cherry pie filling."", ""Chill before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=323172,www.cookbooks.com,"[""thin pretzels"", ""butter"", ""cream cheese"", ""sugar"", ""pineapple""]"
Blueberry Pie(You Won'T Feel Blue After Eating This Pie.)  ,"[""2 Tbsp. Minute tapioca"", ""1/2 c. brown sugar, firmly packed"", ""1 Tbsp. lemon juice or vinegar"", ""5 Tbsp. cold water"", ""2/3 c. sugar"", ""1/4 tsp. salt"", ""1 qt. blueberries or other fruit"", ""1 Tbsp. butter"", ""1/3 c. sugar"", ""1 c. dark brown sugar"", ""1/3 tsp. salt"", ""1 1/2 c. milk"", ""1/3 c. water"", ""1/4 c. flour"", ""3 egg yolks"", ""2 Tbsp. butter""]","[""Mix all ingredients together in a double boiler and pour into baked pie shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=747765,www.cookbooks.com,"[""tapioca"", ""brown sugar"", ""lemon juice"", ""cold water"", ""sugar"", ""salt"", ""blueberries"", ""butter"", ""sugar"", ""brown sugar"", ""salt"", ""milk"", ""water"", ""flour"", ""egg yolks"", ""butter""]"
Zesty Broiled Chicken,"[""1 (2 1/2 to 3 lb.) chicken, skinned and cut into quarters"", ""1 Tbsp. fresh lemon rind"", ""1 1/2 tsp. chopped rosemary"", ""1/8 tsp. black pepper"", ""1 clove garlic, crushed"", ""2 Tbsp. coarse drained Dijon mustard"", ""orange wedges""]","[""Preheat broiler."", ""Line broiler pan with foil."", ""Arrange chicken quarters, bone side up."", ""Sprinkle with lemon, rosemary, pepper and garlic."", ""Broil 6 inches from broiler for 10 to 15 minutes."", ""Remove pan from oven."", ""Turn over and cook until juice runs clear (another 15 to 20 minutes)."", ""Remove from oven and coat chicken with mustard."", ""Cook until brown."", ""Serve with orange wedges.""]",www.cookbooks.com/Recipe-Details.aspx?id=1072482,www.cookbooks.com,"[""chicken"", ""lemon rind"", ""rosemary"", ""black pepper"", ""clove garlic"", ""mustard"", ""orange wedges""]"
Pumpkin Cookies,"[""2 c. shortening"", ""2 c. sugar"", ""2 c. pumpkin"", ""2 eggs"", ""2 tsp. vanilla"", ""4 c. flour"", ""2 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""2 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1/2 tsp. allspice"", ""2 c. raisins (optional)"", ""1 c. nuts (optional)""]","[""Cream together the shortening and 2 cups of sugar."", ""Add pumpkin, eggs and vanilla."", ""Sift together the flour, baking powder, baking soda, salt, cinnamon, nutmeg and allspice."", ""Add to creamed mixture."", ""Combine ingredients."", ""Drop by spoonfuls onto greased baking sheet approximately 1 inch apart."", ""Bake at 350\u00b0 for 13 to 15 minutes."", ""Frost with Buttercream Frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=171756,www.cookbooks.com,"[""shortening"", ""sugar"", ""pumpkin"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""cinnamon"", ""nutmeg"", ""allspice"", ""raisins"", ""nuts""]"
Lemon Pudding,"[""2 Tbsp. soft butter"", ""3/4 c. sugar"", ""1/4 c. lemon juice"", ""1/4 c. lemon rind"", ""2 egg yolks"", ""1/4 c. flour"", ""1 c. milk""]","[""Mix all ingredients and cook on medium heat until thickened. Serve warm on gingerbread.""]",www.cookbooks.com/Recipe-Details.aspx?id=474700,www.cookbooks.com,"[""butter"", ""sugar"", ""lemon juice"", ""lemon rind"", ""egg yolks"", ""flour"", ""milk""]"
Fruit Cocktail Cake,"[""2 c. flour"", ""1 1/2 c. sugar"", ""1/2 tsp. salt"", ""1 tsp. soda"", ""2 eggs"", ""1 can fruit cocktail"", ""1 small can milk"", ""1 stick margarine"", ""1 1/2 c. sugar"", ""1 c. nuts"", ""1 small can coconut flakes""]","[""Mix flour, 1 1/2 cups sugar, salt, soda, eggs and fruit cocktail with juice."", ""Cook in a 10 x 13-inch ungreased pan at 300\u00b0 until firm."", ""While hot, add topping."", ""Place on rack to cool; don't remove from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=395341,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""soda"", ""eggs"", ""fruit cocktail"", ""milk"", ""margarine"", ""sugar"", ""nuts"", ""coconut flakes""]"
Beer Bread,"[""3 c. flour"", ""1 (12 oz.) can warm beer"", ""2 Tbsp. sugar"", ""1/3 cube butter""]","[""Mix flour, warm beer and sugar together; do not knead."", ""Put into a greased 4 1/2 x 9-inch loaf pan."", ""Melt butter and pour over bread after baked."", ""Bake at 350\u00b0 for 1 hour or until golden brown. Cool 5 minutes, then turn out of pan."", ""Serve and enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=481993,www.cookbooks.com,"[""flour"", ""warm beer"", ""sugar"", ""butter""]"
Almond Bark Candy-Cookie,"[""2 lb. white chocolate (almond bark)"", ""2 c. Cap'n Crunch peanut butter cereal"", ""2 c. Rice Krispies"", ""2 c. mini colored marshmallows"", ""1 c. dry roasted peanuts""]","[""Melt bark at 250\u00b0 (low) until soft in a heavy pan (do not overheat)."", ""Toss the dry ingredients together and add to the melted chocolate in the heavy pan."", ""Drop from teaspoon onto wax paper."", ""Makes 60."", ""Can use colored chocolate for special occasions.""]",www.cookbooks.com/Recipe-Details.aspx?id=58982,www.cookbooks.com,"[""white chocolate"", ""Cap'n"", ""Rice Krispies"", ""colored marshmallows"", ""peanuts""]"
Turkey Soup,"[""1 (10 1/2 oz.) can cream of celery soup"", ""1 (10 1/2 oz.) can cream of chicken soup"", ""2 (10 1/2 oz.) cans milk or cream"", ""1 c. finely diced leftover turkey"", ""salt and pepper to taste""]","[""Combine all ingredients in a large saucepan. Cook for about 10 minutes. Add seasoning to taste. Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=65966,www.cookbooks.com,"[""cream of celery soup"", ""cream of chicken soup"", ""milk"", ""leftover turkey"", ""salt""]"
Blueberry Cream Pie,"[""1 c. sour cream"", ""2 Tbsp. all-purpose flour"", ""3/4 c. sugar"", ""1 tsp. vanilla"", ""1/4 tsp. salt"", ""1 egg, beaten"", ""2 1/2 c. fresh blueberries"", ""1 unbaked pie shell"", ""3 Tbsp. all-purpose flour"", ""1 1/2 Tbsp. butter"", ""3 Tbsp. pecans or walnuts, chopped""]","[""Combine sour cream, 2 tablespoons flour, sugar, vanilla, salt and egg."", ""Beat 5 minutes at medium speed of electric mixer; fold in blueberries."", ""Pour into pie shell."", ""Bake at 375\u00b0 for 25 minutes."", ""Remove from oven."", ""Combine remaining flour, butter and nuts."", ""Sprinkle over top of pie and bake an additional 10 minutes. Chill before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=174969,www.cookbooks.com,"[""sour cream"", ""flour"", ""sugar"", ""vanilla"", ""salt"", ""egg"", ""fresh blueberries"", ""shell"", ""flour"", ""butter"", ""pecans""]"
Broccoli Salad,"[""1 large head broccoli, washed and cut up"", ""1 c. grated cheese"", ""1/2 lb. crisp bacon, crumbled (or Hormel bacon bits)"", ""1 onion, chopped"", ""3/4 c. mayonnaise"", ""1/4 c. sugar"", ""1 1/2 Tbsp. vinegar""]","[""Mix together the mayonnaise, sugar and vinegar."", ""Pour over other ingredients."", ""Stir until well mixed.""]",www.cookbooks.com/Recipe-Details.aspx?id=1080229,www.cookbooks.com,"[""head broccoli"", ""grated cheese"", ""crisp bacon"", ""onion"", ""mayonnaise"", ""sugar"", ""vinegar""]"
Pumpkin Pie Cake,"[""1 large (1 lb. 13 oz. size) can pumpkin"", ""1 (13 oz.) can evaporated milk (not sweetened condensed)"", ""3 eggs, slightly beaten"", ""1 1/2 tsp. cinnamon"", ""1/4 tsp. cloves"", ""1/2 tsp. nutmeg"", ""1/4 tsp. ginger"", ""1/2 tsp. salt"", ""1 c. sugar"", ""1 pkg. yellow cake mix"", ""1 c. chopped pecans"", ""1 1/2 cubes butter or margarine, melted""]","[""Blend first 9 ingredients and beat well."", ""Pour into a lightly greased 9 x 13-inch pan."", ""Then sprinkle cake mix and pecans over mixture."", ""Drizzle melted butter on top."", ""Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=584880,www.cookbooks.com,"[""pumpkin"", ""milk"", ""eggs"", ""cinnamon"", ""cloves"", ""nutmeg"", ""ginger"", ""salt"", ""sugar"", ""yellow cake mix"", ""pecans"", ""butter""]"
Superberry Slope,"[""1 pkg. (3 oz.) Jell-O gelatin (any flavor)"", ""1 c. sliced fresh fruit"", ""1 c. thawed Cool Whip""]","[""Prepare gelatin as directed on package."", ""Chill until slightly thickened."", ""Set aside 1/3 cup."", ""Add fruit to remaining gelatin; spoon into 4 or 5 glasses."", ""Tilt; chill until set."", ""Meanwhile, fold whipped topping into measured gelatin."", ""Spoon topping mixture into glasses."", ""Chill."", ""Garnish as desired."", ""Makes 4 or 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1080973,www.cookbooks.com,"[""fresh fruit""]"
Lemon Squares,"[""1 c. flour"", ""1/2 c. margarine, softened"", ""1/4 c. powdered sugar"", ""2 eggs"", ""1 c. granulated sugar"", ""1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""2 tsp. grated lemon peel"", ""2 Tbsp. lemon juice"", ""powdered sugar""]","[""Mix flour, margarine and 1/4 cup powdered sugar."", ""Press into ungreased square 8 x 8 x 2-inch pan."", ""Bake 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=369109,www.cookbooks.com,"[""flour"", ""margarine"", ""powdered sugar"", ""eggs"", ""sugar"", ""baking powder"", ""salt"", ""lemon juice"", ""powdered sugar""]"
Manila Punch,"[""3 medium bananas"", ""3 limes, reserve 1"", ""3 lemons, reserve 1"", ""1 large can frozen orange juice"", ""1 can pineapple juice (not frozen)"", ""3/4 c. sugar""]","[""Recipe will make 2 batches of punch.""]",www.cookbooks.com/Recipe-Details.aspx?id=774595,www.cookbooks.com,"[""bananas"", ""lemons"", ""orange juice"", ""pineapple juice"", ""sugar""]"
Mushroom Sauced Meatballs,"[""1 lb. ground beef"", ""1 egg"", ""1/2 c. fresh whole wheat bread crumbs"", ""1 c. (4 oz.) Kraft natural shredded sharp Cheddar cheese"", ""1/4 c. finely chopped onion"", ""1 Tbsp. Worcestershire sauce"", ""1 Tbsp. chopped fresh parsley"", ""1/2 tsp. dried basil leaves"", ""1/4 tsp. pepper"", ""1 Tbsp. oil"", ""1 c. sliced mushrooms"", ""2 Tbsp. flour"", ""1/2 c. beef broth"", ""1/2 c. dry white wine or beef broth""]","[""Mix meat, egg, bread crumbs, cheese, onion, Worcestershire sauce, parsley, basil and pepper."", ""Shape mixture into 12 meatballs. Brown on all sides in oil in a large skillet about 5 minutes. Remove meatballs from skillet."", ""Cook and stir mushrooms in same skillet 2 to 3 minutes or until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=866671,www.cookbooks.com,"[""ground beef"", ""egg"", ""whole wheat bread crumbs"", ""Cheddar cheese"", ""onion"", ""Worcestershire sauce"", ""parsley"", ""basil"", ""pepper"", ""oil"", ""mushrooms"", ""flour"", ""beef broth"", ""white wine""]"
Cheddar Cheese Ball,"[""2 each 8 oz. cream cheese, softened"", ""8 oz. cheddar cheese shredded"", ""1 Tbsp. finely chopped scallion"", ""1 Tbsp. finely chopped chives"", ""1 tsp. chopped parsley"", ""1/4 tsp. dry mustard"", ""1 cup chopped pecans or any other kind of nut""]","[""Combine cheese, scallion, chives, parsley and mustard."", ""Form into a ball."", ""Cover with plastic wrap and refrigerate until firm, approximately one hour."", ""Roll in pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=110080,www.cookbooks.com,"[""cream cheese"", ""cheddar cheese"", ""scallion"", ""chives"", ""parsley"", ""dry mustard"", ""pecans""]"
Cajun Gumbo,"[""1/2 c. vegetable oil"", ""1/2 c. flour"", ""1 large onion, chopped"", ""2 to 3 garlic cloves, minced"", ""1 lb. okra, chopped"", ""2 qt. water"", ""extra oil for frying"", ""1 large bell pepper, chopped"", ""1 c. green onions, chopped"", ""1/4 c. parsley, chopped"", ""4 stalks celery, chopped"", ""1/4 c. Worcestershire sauce"", ""Tabasco sauce to taste"", ""1 Tbsp. basil"", ""1/2 Tbsp. thyme"", ""1/4 tsp. rosemary"", ""1 tsp. lemon juice"", ""2 to 3 bay leaves"", ""gumbo file"", ""salt, pepper, onion powder, cayenne pepper to taste"", ""1 (16 oz.) can whole tomatoes, undrained and chopped"", ""2 to 3 lb. seafood of your choice or 1 whole chicken, deboned and 1 lb. sausage, sliced""]","[""In a large, heavy pot, heat the 1/2 cup vegetable oil."", ""Add the flour to the oil to make a dark-reddish brown roux."", ""Continue stirring on low heat until roux is reddish-brown."", ""If roux burns, start over because gumbo will taste burned."", ""Add onions, green onions, celery, bell pepper, garlic, salt and parsley."", ""Cook until onions are transparent (30 minutes)."", ""In a separate skillet, fry okra in a small amount of oil until okra is soft."", ""Add tomatoes to vegetables."", ""Add okra and all other ingredients except meat and file."", ""Add water."", ""If using chicken and sausage, add meat now."", ""If making seafood, add during the last 30 minutes of cooking."", ""Simmer 2 1/2 to 3 hours."", ""Serve over rice."", ""Sprinkle file over gumbo to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=50689,www.cookbooks.com,"[""vegetable oil"", ""flour"", ""onion"", ""garlic"", ""okra"", ""water"", ""extra oil"", ""bell pepper"", ""green onions"", ""parsley"", ""stalks celery"", ""Worcestershire sauce"", ""Tabasco sauce"", ""basil"", ""thyme"", ""rosemary"", ""lemon juice"", ""bay leaves"", ""gumbo file"", ""salt"", ""tomatoes"", ""seafood of your choice""]"
Strawberry-Banana Salad,"[""1 large pkg. strawberry Jell-O"", ""1 c. hot water"", ""2 pkg. frozen sliced strawberries"", ""3 mashed bananas"", ""1 large can crushed pineapple, drained"", ""1 c. walnuts, chopped"", ""1/4 pt. sour cream""]","[""Dissolve Jell-O in water."", ""Add frozen strawberries until they have separated."", ""Add bananas, pineapple and nuts."", ""Place 1/2 mixture in bowl, let it set in refrigerator."", ""When set, add sour cream and place rest of Jell-O mixture on top."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=577450,www.cookbooks.com,"[""strawberry"", ""water"", ""strawberries"", ""bananas"", ""pineapple"", ""walnuts"", ""sour cream""]"
Rhubarb Custard Pie,"[""3 c. diced rhubarb"", ""1 1/2 c. sugar"", ""3 Tbsp. flour"", ""few grains salt"", ""1/2 tsp. nutmeg"", ""2 eggs"", ""2 Tbsp. milk"", ""1 Tbsp. butter""]","[""Wash and dice unpeeled rhubarb and mix with sugar, flour, salt and nutmeg."", ""Beat eggs slightly, add milk."", ""Combine with rhubarb mixture."", ""Place in pie shell and dot with butter."", ""Bake at 400\u00b0 for 50 minutes."", ""Make one single crust 9-inch pie pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=380512,www.cookbooks.com,"[""rhubarb"", ""sugar"", ""flour"", ""salt"", ""nutmeg"", ""eggs"", ""milk"", ""butter""]"
Carrot Oatmeal Muffins(Makes 12)  ,"[""1 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. soda"", ""1/2 tsp. cinnamon"", ""1/2 c. brown sugar, packed"", ""1 c. milk"", ""1 egg, beaten"", ""1 c. quick oats""]","[""Mix well."", ""Spoon batter into greased muffin pans."", ""Cook 25 minutes at 275\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=655508,www.cookbooks.com,"[""flour"", ""baking powder"", ""soda"", ""cinnamon"", ""brown sugar"", ""milk"", ""egg"", ""oats""]"
Chocolate Pie,"[""1/2 c. sugar"", ""1/4 c. flour"", ""2 Tbsp. cocoa"", ""2 egg yolks*"", ""1 tsp. vanilla"", ""2 c. milk"", ""1 (8 or 9-inch) pie shell""]","[""*Keep egg whites for meringue.""]",www.cookbooks.com/Recipe-Details.aspx?id=1029673,www.cookbooks.com,"[""sugar"", ""flour"", ""cocoa"", ""egg yolks"", ""vanilla"", ""milk"", ""pie shell""]"
Biscuits,"[""1 c. soft butter"", ""1 c. sour cream"", ""2 c. Bisquick""]","[""Mix together."", ""Drop into ungreased muffin tin."", ""Fill to 3/4. Bake at 400\u00b0 for 10 to 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=652216,www.cookbooks.com,"[""butter"", ""sour cream"", ""Bisquick""]"
Bean Stew,"[""1/2 c. navy beans, cooked"", ""4 medium potatoes, quartered"", ""2 medium carrots, scraped and cut in coin size"", ""1 large onion, chopped"", ""1 Tbsp. garlic powder"", ""salt and pepper"", ""1/2 roll Eckrich smoked sausage, cut in bite size pieces""]","[""Combine all ingredients except sausage and simmer on low. Heat until carrots and potatoes are tender."", ""Add sausage last but be sure it heats thoroughly."", ""Good served with a green salad and Hi Ho crackers."", ""Serves 6 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=715526,www.cookbooks.com,"[""navy beans"", ""potatoes"", ""carrots"", ""onion"", ""garlic powder"", ""salt"", ""roll""]"
Beef And Broccoli Stir-Fry,"[""3/4 lb. boneless beef sirloin or top round steak"", ""2 Tbsp. vegetable oil"", ""2 c. broccoli flowerets"", ""1 medium onion, cut into wedges"", ""1/8 tsp. garlic powder"", ""1 can Campbell's cream of broccoli soup"", ""1/4 c. water"", ""1 Tbsp. soy sauce""]","[""Slice beef across the grain into thin strips."", ""Heat oil in skillet; cook beef until browned, stirring often."", ""Remove beef from skillet."", ""In remaining 1 tablespoon hot oil, cook broccoli and onion with garlic powder until tender-crisp, stirring often. Add soup, water and soy."", ""Heat to boiling."", ""Return beef to skillet."", ""Heat through, stirring occasionally."", ""Serve over rice. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=366771,www.cookbooks.com,"[""boneless beef sirloin"", ""vegetable oil"", ""broccoli flowerets"", ""onion"", ""garlic powder"", ""Campbell's cream"", ""water"", ""soy sauce""]"
Seven Layer Salad,"[""1/2 head lettuce, shredded"", ""1 small onion, chopped"", ""1 c. coarsely chopped bell pepper"", ""1 c. coarsely chopped celery"", ""1 (16 oz.) can small green peas, drained well"", ""1 to 1 1/2 c. mayonnaise (not salad dressing)"", ""2 Tbsp. sugar"", ""1/2 c. Parmesan cheese"", ""5 strips bacon, cooked, drained and crumbled""]","[""Arrange 1/2 lettuce in bottom of glass bowl."", ""In layers, add onion, bell pepper, celery, peas and other lettuce on top."", ""Mix mayonnaise, cheese and sugar. Spread over top."", ""Sprinkle crumbled bacon over top."", ""Refrigerate at least 4 hours before serving."", ""May be made the night before.""]",www.cookbooks.com/Recipe-Details.aspx?id=851685,www.cookbooks.com,"[""head lettuce"", ""onion"", ""bell pepper"", ""celery"", ""green peas"", ""mayonnaise"", ""sugar"", ""Parmesan cheese"", ""bacon""]"
Rancho Beans,"[""2 (16 oz.) cans pork and beans"", ""8 slices bacon, crisp and crumbled"", ""1 onion, chopped"", ""1 green pepper, chopped"", ""1 Tbsp. Worcestershire sauce"", ""2 Tbsp. molasses"", ""2 Tbsp. brown sugar"", ""dash of Tabasco sauce""]","[""Mix together."", ""Pour into large casserole (2-quart)."", ""Bake at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=209948,www.cookbooks.com,"[""pork"", ""bacon"", ""onion"", ""green pepper"", ""Worcestershire sauce"", ""molasses"", ""brown sugar"", ""Tabasco sauce""]"
Pecan Brittle,"[""1/2 c. light Karo syrup"", ""1 c. sugar"", ""3/4 c. chopped pecans"", ""1 tsp. vanilla"", ""1 tsp. butter or margarine"", ""1 Tbsp. baking soda""]","[""Mix Karo and sugar in a glass bowl."", ""Put in microwave on High for 4 minutes."", ""Add nuts."", ""Microwave for 3 1/2 more minutes. Remove and add vanilla, butter and soda."", ""Spread on greased cookie sheet."", ""Let cool."", ""Crack into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=591614,www.cookbooks.com,"[""light Karo syrup"", ""sugar"", ""pecans"", ""vanilla"", ""butter"", ""baking soda""]"
Heart Of The Nation Bread,"[""3/4 c. sugar"", ""1 c. shortening"", ""1 c. boiling water"", ""2 pkg. yeast, dissolved in 1 c. lukewarm water"", ""2 eggs, beaten lightly"", ""6 c. flour, sifted"", ""1 tsp. salt, sifted with flour""]","[""Cream together sugar and shortening."", ""Add water."", ""Cool."", ""Add remaining ingredients."", ""Cover and place in refrigerator for several hours or overnight."", ""Shape into rolls and let rise 2 hours."", ""Bake at 325\u00b0 about 20 minutes or until lightly browned. (This dough may be stored in refrigerator for several days.)""]",www.cookbooks.com/Recipe-Details.aspx?id=487625,www.cookbooks.com,"[""sugar"", ""shortening"", ""boiling water"", ""yeast"", ""eggs"", ""flour"", ""salt""]"
Black-Eyed Peas,"[""1 qt. shelled fresh black-eyed peas"", ""1 qt. water"", ""3 ham hocks"", ""1 medium onion, minced"", ""1 to 1 1/2 tsp. salt"", ""pepper to taste""]","[""Combine all ingredients in a 4 quart"", ""Dutch oven; bring to boil."", ""Reduce heat; cover and simmer 1 to"", ""1"", ""1/2"", ""hours or until peas are tender (add more water as"", ""needed)."", ""Remove ham hock and take meat from bones."", ""Add to peas."", ""Yields"", ""6"", ""to"", ""8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=657767,www.cookbooks.com,"[""black-eyed peas"", ""water"", ""ham hocks"", ""onion"", ""salt"", ""pepper""]"
Walnut Torte,"[""8 egg yolks"", ""1 c. sugar"", ""1/2 c. fine bread crumbs"", ""pinch of salt"", ""2 c. ground walnuts"", ""1 tsp. rum"", ""1 tsp. almond extract"", ""8 egg whites""]","[""Beat egg yolks with sugar until very light."", ""Add walnuts and the rest of the ingredients."", ""Whip the egg whites until very stiff and fold gently into the mixture."", ""Bake in 2 greased shallow cake pans at 325\u00b0"", ""for 45 minutes or until the cake leaves the sides of the pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=727661,www.cookbooks.com,"[""egg yolks"", ""sugar"", ""bread crumbs"", ""salt"", ""ground walnuts"", ""rum"", ""almond extract"", ""egg whites""]"
Fresh Apple Cake,"[""2 c. chopped or coarsely grated, unpeeled apples"", ""1 c. sugar"", ""1 egg, beaten"", ""1/2 c. cooking oil"", ""1 1/2 c. unsifted all-purpose flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 tsp. ground nutmeg""]","[""Blend sugar and apples; let stand 30 minutes."", ""Add beaten egg, oil and vanilla to apple-sugar mixture."", ""Add all dry ingredients and stir until well mixed."", ""Bake in preheated 350\u00b0 oven in greased 8 x 8 x 2-inch or 7 x 11 x 2-inch pan for 35 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=200208,www.cookbooks.com,"[""apples"", ""sugar"", ""egg"", ""cooking oil"", ""flour"", ""baking soda"", ""salt"", ""ground nutmeg""]"
Easy No Bake Fudge,"[""18 oz. semi-sweet chocolate chips"", ""1/4 oz. can evaporated milk"", ""1 tsp. vanilla extract""]","[""Melt chocolate chips until smooth."", ""Remove from stove."", ""Add evaporated milk and vanilla."", ""Pour mix into 9 x 9-inch metal or glass pan."", ""Refrigerate until solid.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050503,www.cookbooks.com,"[""semi-sweet chocolate chips"", ""milk"", ""vanilla extract""]"
Mexican Chip Casserole,"[""1 lb. ground beef"", ""1 medium onion, chopped"", ""1 garlic clove, minced"", ""1 10 3/4 oz. can cream of mushroom soup"", ""1 11 oz. can Mexicorn"", ""1 4 oz. can green chilies, chopped"", ""1 10 oz. pkg corn chips"", ""1 10 oz. can red enchilada sauce, hot"", ""1 to 2 c. Colby Monterey jack cheese, shredded""]","[""In a skillet, cook beef, onion, and garlic over medium heat and drain."", ""Add soup, corn and chilies; mix well."", ""In an ungreased shallow 3-quart baking dish, layer meat mixture, corn chips and enchilada sauce."", ""Top with cheese."", ""Bake uncovered at 350\u00b0 for 8 to 10 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=142820,www.cookbooks.com,"[""ground beef"", ""onion"", ""garlic"", ""cream of mushroom soup"", ""Mexicorn"", ""green chilies"", ""corn chips"", ""red enchilada sauce"", ""Colby Monterey jack cheese""]"
Peanut Butter Cookies With A Kiss!,"[""1\\2 C. Margarine"", ""1\\2 C. Peanut Butter"", ""1\\2 C. Sugar"", ""1 Egg"", ""1 1\\4 C. Flour"", ""1\\2 tsp. Baking Powder"", ""3\\4 tsp. Baking Soda"", ""1\\4 tsp. Salt""]","[""Mix thoroughly in a large bowl, margarine, peanut butter, sugar and egg."", ""In seperate bowl blend flour, baking powder, baking soda and salt."", ""Stir this into large bowl."", ""Blend well."", ""Roll batter into little balls (about 1-inch) and shake each ball into a small bag of sugar."", ""Place 3 inches apart on a foil covered cookie sheet. Bake at 350\u00b0 for 8-9 min, press a Hershey's Kiss on top."", ""Bake 1-2 mon. more.""]",www.cookbooks.com/Recipe-Details.aspx?id=828512,www.cookbooks.com,"[""Margarine"", ""Peanut Butter"", ""Sugar"", ""Egg"", ""Flour"", ""Baking Powder"", ""Baking Soda"", ""Salt""]"
Cheese Muffins,"[""3 c. sharp cheese, grated"", ""1 1/3 c. self-rising flour"", ""1 Tbsp. sugar"", ""1 egg"", ""1 c. milk"", ""4 Tbsp. oleo, melted""]","[""Mix cheese and dry ingredients."", ""Beat egg with milk; add to dry ingredients."", ""Add oleo."", ""Bake in greased muffin tins at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1012725,www.cookbooks.com,"[""sharp cheese"", ""flour"", ""sugar"", ""egg"", ""milk"", ""oleo""]"
Barbecue Sauce,"[""2 c. cider vinegar"", ""1 c. water"", ""6 Tbsp. Worcestershire sauce"", ""1 1/2 c. catsup"", ""1 tsp. paprika"", ""4 cloves, crushed"", ""2 tsp. dry mustard"", ""2 c. red wine""]","[""Mix all ingredients and bring to a boil.""]",www.cookbooks.com/Recipe-Details.aspx?id=558629,www.cookbooks.com,"[""cider vinegar"", ""water"", ""Worcestershire sauce"", ""catsup"", ""paprika"", ""dry mustard"", ""red wine""]"
Pimento Spread,"[""1 lb. Velveeta cheese"", ""1 (12 oz.) can evaporated milk"", ""1 (7 oz.) jar chopped pimentos"", ""1 c. grated Cheddar cheese (medium or sharp, whichever you prefer)"", ""mayonnaise""]","[""While the Velveeta is still cold, cut into small cubes."", ""Place in the top of double boiler set over hot water and allow cheese to melt."", ""When it is melted, stir in evaporated milk and pimentos. Cook over medium heat until slightly thickened, about 30 minutes. Cool and add Cheddar cheese and enough mayonnaise to moisten and for taste."", ""Use for sandwiches, filling for celery sticks, crackers, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=490630,www.cookbooks.com,"[""Velveeta cheese"", ""milk"", ""pimentos"", ""Cheddar cheese"", ""mayonnaise""]"
Garbage,"[""1 (20 oz.) can crushed pineapple and juice"", ""1 small pkg. pistachio instant pudding (dry)"", ""1 c. crushed nuts"", ""1 (8 oz.) container Cool Whip"", ""1 small bag marshmallows""]","[""Mix pineapple with pudding. Add nuts, Cool Whip and 1/2 bag marshmallows. Refrigerate 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=60637,www.cookbooks.com,"[""pineapple"", ""pistachio instant pudding"", ""nuts"", ""marshmallows""]"
Vegetable Soup,"[""2 lb. stew meat, cover with water"", ""1 large can V-8 juice"", ""1 large or 2 small cans diced tomatoes"", ""1 lb. carrots, diced"", ""1 small stalk celery, sliced"", ""6 to 8 potatoes, diced"", ""1/2 tsp. red pepper (optional)"", ""salt and pepper to taste"", ""1/2 head cabbage, shredded""]","[""Boil meat with plenty of water until tender."", ""Use large pot, Dutch oven size."", ""Add all other ingredients and cook until tender, approximately 1 hour."", ""Stir often."", ""Taste and see.""]",www.cookbooks.com/Recipe-Details.aspx?id=523299,www.cookbooks.com,"[""stew meat"", ""tomatoes"", ""carrots"", ""stalk celery"", ""potatoes"", ""red pepper"", ""salt"", ""cabbage""]"
Manicotti,"[""1 lb. ground beef"", ""1 clove garlic, minced"", ""1 c. cottage cheese"", ""4 oz. shredded Mozzarella"", ""1/4 c. mayonnaise"", ""8 to 10 manicotti, cooked and drained"", ""1/2 tsp. dried oregano"", ""1 (32 oz.) jar spaghetti sauce"", ""1/2 c. Parmesan cheese""]","[""Brown beef and garlic."", ""Drain."", ""Blend cottage cheese, Mozzarella and mayonnaise in bowl."", ""Stir in beef mix."", ""Fill manicotti noodles."", ""Place in baking dish."", ""Sprinkle with remaining filling."", ""Cover completely with sauce."", ""Sprinkle with oregano and Parmesan cheese."", ""Cover and bake 15 minutes at 325\u00b0."", ""Uncover and bake 10 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=973830,www.cookbooks.com,"[""ground beef"", ""clove garlic"", ""cottage cheese"", ""shredded Mozzarella"", ""mayonnaise"", ""oregano"", ""spaghetti sauce"", ""Parmesan cheese""]"
Spinach Balls,"[""2 pkg. frozen chopped spinach, cooked and drained"", ""1/2 c. Parmesan cheese"", ""2 c. Pepperidge Farm stuffing"", ""1/2 tsp. garlic salt"", ""1/4 tsp. pepper"", ""4 eggs, beaten"", ""3/4 c. melted butter"", ""1 large onion, chopped""]","[""Mix and shape into small balls."", ""Chill at least 6 to 8 hours in refrigerator."", ""Bake on greased cookie sheet for 20 minutes at 350\u00b0."", ""Makes 45 to 50.""]",www.cookbooks.com/Recipe-Details.aspx?id=510092,www.cookbooks.com,"[""spinach"", ""Parmesan cheese"", ""stuffing"", ""garlic salt"", ""pepper"", ""eggs"", ""butter"", ""onion""]"
Egg Custard,"[""3 eggs"", ""3/4 c. granulated sugar"", ""1 3/4 c. whole milk"", ""1 tsp. vanilla"", ""dash of salt or nutmeg""]","[""Beat eggs until completely foamy; add sugar and beat until sugar is dissolved."", ""Add milk, vanilla and salt or nutmeg."", ""Pour in unbaked pie crust."", ""Bake at 400\u00b0 for 15 minutes."", ""Turn oven down to 350\u00b0 and bake until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=454562,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""vanilla"", ""salt""]"
Barbecue Cups,"[""1 lb. hamburger"", ""1 c. barbecue sauce"", ""1 Tbsp. onion, chopped"", ""2 Tbsp. brown sugar"", ""1 can biscuits"", ""1 c. Cheddar cheese, grated""]","[""Brown meat and drain."", ""Add barbecue sauce, onion and brown sugar; set aside."", ""Separate biscuits and flatten."", ""Place one biscuit in each of 12 ungreased muffin cups, pressing dough up sides to edge of cups."", ""Spoon meat mixture into cups and sprinkle each with cheese."", ""Bake at 400\u00b0 for 10 to 12 minutes or until biscuits are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=195667,www.cookbooks.com,"[""hamburger"", ""barbecue sauce"", ""onion"", ""brown sugar"", ""biscuits"", ""Cheddar cheese""]"
Tomato Jambalaya,"[""1 c. regular long grain rice"", ""4 Tbsp. salad oil"", ""2 medium onions, diced"", ""2 medium green peppers, cut into thin strips"", ""8 medium ripe tomatoes (about 3 lb.), cut into wedges (may use canned tomatoes, if desired)"", ""2 Tbsp. brown sugar"", ""1/2 tsp. salt"", ""1/2 tsp. basil"", ""1/4 tsp. pepper"", ""water"", ""2 Tbsp. all-purpose flour"", ""2 (6 oz.) pkg. sliced, cooked ham, diced""]","[""About 40 minutes before serving, prepare rice as label directs."", ""Keep warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=519320,www.cookbooks.com,"[""regular long grain rice"", ""salad oil"", ""onions"", ""green peppers"", ""tomatoes"", ""brown sugar"", ""salt"", ""basil"", ""pepper"", ""water"", ""flour""]"
Breaded Veal Cutlets,"[""2 lb. veal round"", ""salt and pepper"", ""1 c. cornflake crumbs"", ""2 slightly beaten egg yolks"", ""2 Tbsp. water"", ""6 Tbsp. fat"", ""1 c. milk"", ""1 (10 1/2 oz.) can cream of mushroom soup""]","[""Cut veal in individual servings."", ""Season."", ""Dip into crumbs, then in egg mixed with water and again in crumbs."", ""Brown in hot fat."", ""Pour mixed milk and soup over; cover and simmer slowly for one hour."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=841153,www.cookbooks.com,"[""veal round"", ""salt"", ""cornflake crumbs"", ""egg yolks"", ""water"", ""fat"", ""milk"", ""cream of mushroom soup""]"
Sweet Potato Casserole,"[""3 c. cooked, mashed sweet potatoes"", ""1 c. sugar"", ""1/2 c. margarine, melted"", ""1/3 c. milk"", ""1/2 tsp. vanilla"", ""2 eggs""]","[""Mix all ingredients."", ""Put in a large baking pan."", ""Spread topping over evenly."", ""Bake at 350\u00b0 for 25 to 30 minutes or until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=603126,www.cookbooks.com,"[""potatoes"", ""sugar"", ""margarine"", ""milk"", ""vanilla"", ""eggs""]"
Ham Barbecue,"[""1 lb. ham, chipped"", ""1 c. ketchup"", ""1 c. sugar (brown or regular)"", ""1 c. water"", ""1 tsp. Worcestershire sauce"", ""2 tsp. mustard"", ""dash of garlic salt"", ""2 tsp. chili powder""]","[""Combine and put in crock-pot."", ""Add ham."", ""Slow cook a long time to enhance flavor.""]",www.cookbooks.com/Recipe-Details.aspx?id=441828,www.cookbooks.com,"[""ham"", ""ketchup"", ""sugar"", ""water"", ""Worcestershire sauce"", ""mustard"", ""garlic"", ""chili powder""]"
Busy Day Casserole,"[""1 lb. ground beef"", ""1 (10 oz.) can cream of chicken soup"", ""1 (16 oz.) pkg. frozen Tater Tots"", ""salt and pepper to taste""]","[""Press uncooked beef into bottom of 9-inch casserole dish. Salt and pepper."", ""Spread undiluted soup on top."", ""Add Tater Tots. Cover and bake at 350\u00b0 for 45 minutes."", ""Uncover and bake for 15 minutes longer."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=869122,www.cookbooks.com,"[""ground beef"", ""cream of chicken soup"", ""frozen Tater"", ""salt""]"
Bean Dip,"[""1 lb. hamburger, browned and drained"", ""1 small can light red kidney beans"", ""1 small bottle Heinz hot ketchup or 1 small jar salsa"", ""1 c. grated Cheddar cheese (1/4 c. reserved)"", ""onions"", ""peppers"", ""sliced olives"", ""salt"", ""pepper"", ""1 can mushrooms""]","[""Mix all ingredients."", ""Bake at 325\u00b0 for 30 minutes."", ""Sprinkle 1/4 cup cheese on top."", ""This is too thick to use as a dip."", ""It is best to serve in a bowl over crumbled tortilla chips or Doritos after baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=19856,www.cookbooks.com,"[""hamburger"", ""light red kidney beans"", ""ketchup"", ""Cheddar cheese"", ""onions"", ""peppers"", ""olives"", ""salt"", ""pepper"", ""mushrooms""]"
Chicken Dressing Casserole,"[""1 can cream of chicken soup"", ""1 can chicken with rice soup"", ""1 can chicken broth"", ""1 box Stove Top stuffing mix"", ""1 box combined stuffing mix"", ""4 to 6 pieces boneless, skinless chicken breast, cooked and cubed""]","[""In a 13 x 9-inch baking dish, combine cream of chicken and chicken with rice soup (undiluted)."", ""Lay chicken on top of soup. Mix stuffing with chicken broth, adding water as needed to make moist. Pour over chicken. Top with several small pieces margarine. Cover with foil and bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=571902,www.cookbooks.com,"[""cream of chicken soup"", ""chicken with rice soup"", ""chicken broth"", ""stuffing mix"", ""chicken""]"
Hot Sausage Bread,"[""4 1/2 c. Bisquick"", ""1 1/2 c. milk"", ""1/2 c. mayo"", ""2 lb. hot sausage"", ""1 chopped onion"", ""2 eggs"", ""1/2 c. Parmesan cheese"", ""1/2 c. Swiss cheese, grated""]","[""Combine Bisquick, milk and mayo."", ""Mixture will be sticky. Brown sausage with onion."", ""Drain and cool, then mix with eggs, Parmesan and Swiss cheese."", ""Put half of biscuit dough in an ungreased 10 x 15-inch pan."", ""Put sausage mixture over all rest of dough, then spread rest of dough on top."", ""It will be uneven, but will spread."", ""Glaze with egg yolk mixed with a little water."", ""Bake at 375\u00b0 for 30 minutes."", ""Serves 24.""]",www.cookbooks.com/Recipe-Details.aspx?id=540736,www.cookbooks.com,"[""Bisquick"", ""milk"", ""mayo"", ""hot sausage"", ""onion"", ""eggs"", ""Parmesan cheese"", ""Swiss cheese""]"
Braunschweiger Log,"[""1 lb. braunschweiger"", ""2 Tbsp. chili sauce"", ""2 Tbsp. mayonnaise"", ""1/2 tsp. sweet basil"", ""1/2 c. chopped or slivered nuts""]","[""Combine all."", ""Roll in 7 1/2-inch log; roll in nuts."", ""Serve with crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=371606,www.cookbooks.com,"[""braunschweiger"", ""chili sauce"", ""mayonnaise"", ""sweet basil"", ""nuts""]"
Pecan Sandies,"[""1/2 c. pecans, finely chopped"", ""2 1/4 c. all-purpose flour"", ""1 1/2 tsp. baking powder"", ""1/2 c. margarine"", ""1/3 c. shortening"", ""1 egg"", ""1/3 c. dairy sour cream"", ""1 tsp. vanilla""]","[""Grind the pecans."", ""Combine nuts, flour and baking powder."", ""In mixing bowl, beat butter and shortening for 30 seconds."", ""Add sugar; beat until fluffy."", ""Add egg, sour cream and vanilla; beat well. Add dry ingredients; beat until well combined."", ""Divide dough in half; cover and chill at least 3 hours."", ""Working half the dough at a time on a lightly floured surface, roll dough to 1/8-inch thickness."", ""Cut with cutter or shape into 1-inch balls."", ""Place on ungreased cookie sheets."", ""Bake in a 375\u00b0 oven for 9 to 10 minutes for cutouts or 10 minutes for shaped.""]",www.cookbooks.com/Recipe-Details.aspx?id=889387,www.cookbooks.com,"[""pecans"", ""all-purpose"", ""baking powder"", ""margarine"", ""shortening"", ""egg"", ""sour cream"", ""vanilla""]"
Graduation Punch,"[""1 (6 oz.) can frozen limeade concentrate, thawed"", ""1 (6 oz.) can frozen lemonade concentrate, thawed"", ""6 c. cold water"", ""1/4 c. lemon juice"", ""1 pt. lime sherbet"", ""2 (33 oz.) bottles lemon-lime carbonated beverage, chilled"", ""lemon slices"", ""lime slices"", ""mint leaves""]","[""In a punch bowl, mix limeade concentrate, lemonade concentrate, cold water and lemon juice."", ""Chill."", ""At serving time, spoon sherbet into punch bowl."", ""Carefully pour carbonated beverage down side of bowl."", ""Mix gently."", ""Garnish with lemon and lime slices and mint leaves."", ""Makes about 20 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=456997,www.cookbooks.com,"[""frozen limeade"", ""frozen lemonade concentrate"", ""cold water"", ""lemon juice"", ""lime sherbet"", ""lemon-lime"", ""lemon slices"", ""lime slices"", ""mint""]"
Prune Souffle,"[""1/2 c. chopped nuts"", ""1/2 c. grated bread crumbs"", ""2 Tbsp. sugar"", ""1/4 tsp. salt"", ""1/6 tsp. cinnamon"", ""1/2 c. prune juice"", ""1 Tbsp. lemon juice"", ""1 c. prune pulp"", ""2 eggs"", ""grated lemon rind""]","[""Mix the first 6 ingredients."", ""Remove the stones from the cooked prunes and force the pulp through a sieve."", ""Add lemon juice and prune pulp."", ""Stir in dry ingredients. Add yolks of eggs, beaten until light and lemon colored."", ""Fold in whites beaten until stiff."", ""Turn into greased baking dish and bake in a slow oven. Set baking dish in pan of water.""]",www.cookbooks.com/Recipe-Details.aspx?id=471398,www.cookbooks.com,"[""nuts"", ""bread crumbs"", ""sugar"", ""salt"", ""cinnamon"", ""prune juice"", ""lemon juice"", ""pulp"", ""eggs"", ""lemon rind""]"
Baked Chicken Breasts And Broccoli,"[""4 chicken breasts, cut in half and boned"", ""1 can cream of chicken soup"", ""1/2 c. mayonnaise"", ""1 Tbsp. lemon juice"", ""1/2 tsp. curry powder"", ""1/2 c. Cheddar cheese, shredded"", ""1/4 c. bread crumbs, mixed with 2 Tbsp. melted butter"", ""2 pkg. cooked broccoli spears""]","[""Butter a 9 x 13-inch pan."", ""Mix together all but the spears. Place spears in pan."", ""Pour some of the mixture over the spears, then put chicken over spears and pour rest of mixture over the chicken."", ""Sprinkle with buttered bread crumbs."", ""Cover with foil. Bake at 325\u00b0 for 1/2 hour, then turn oven up to 350\u00b0 for 1 hour. Serve with rice and mushrooms."", ""Add broiled tomatoes for color. Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=671184,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""mayonnaise"", ""lemon juice"", ""curry powder"", ""Cheddar cheese"", ""bread crumbs"", ""broccoli spears""]"
Chicken Pie,"[""1 whole fryer"", ""2 1/4 c. broth"", ""1 can celery soup"", ""2 hard-boiled eggs""]","[""Cook whole fryer and debone."", ""Put chicken in bottom of long casserole dish."", ""Mix broth and celery soup; cook until boiling. Pour over chicken."", ""Cut up eggs over this.""]",www.cookbooks.com/Recipe-Details.aspx?id=169811,www.cookbooks.com,"[""fryer"", ""broth"", ""celery soup"", ""eggs""]"
Barbecued Chicken,"[""1 egg"", ""1/2 c. vinegar"", ""1/4 c. oil"", ""3/4 tsp. poultry seasoning"", ""2 1/2 tsp. salt"", ""1/8 tsp. pepper""]","[""Parboil chicken in water with vinegar (approximately 1/2 hour). Combine all ingredients."", ""Coat chicken."", ""Barbecue on grill."", ""Recoat as necessary."", ""Grill until golden brown."", ""Serves approximately 2 to 3 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=413021,www.cookbooks.com,"[""egg"", ""vinegar"", ""oil"", ""poultry seasoning"", ""salt"", ""pepper""]"
Pumpkin Bread,"[""3 c. sugar"", ""1 c. oil"", ""1 1/2 tsp. salt"", ""2 tsp. pumpkin pie spice"", ""2 c. pumpkin (No. 303 can)"", ""3 1/2 c. flour"", ""1/2 tsp. nutmeg"", ""1/2 tsp. ginger"", ""2/3 c. water"", ""1/4 tsp. cloves"", ""1 tsp. cinnamon"", ""2 tsp. baking soda"", ""1 c. each: raisins and nuts (if desired)""]","[""Mix all ingredients well and pour into 4 (1 pound) greased and floured coffee cans."", ""Bake 1 hour at 350\u00b0 or until tested done in center.""]",www.cookbooks.com/Recipe-Details.aspx?id=752895,www.cookbooks.com,"[""sugar"", ""oil"", ""salt"", ""pumpkin pie spice"", ""pumpkin"", ""flour"", ""nutmeg"", ""ginger"", ""water"", ""cloves"", ""cinnamon"", ""baking soda"", ""raisins""]"
Brandied Chicken Breasts,"[""4 chicken breasts"", ""brandy"", ""salt and pepper"", ""marjoram"", ""6 Tbsp. sweet butter"", ""1/2 c. dry sherry"", ""2 c. cream"", ""4 egg yolks"", ""nutmeg"", ""2 Tbsp. butter"", ""1/2 c. bread crumbs"", ""shredded Swiss cheese""]","[""Skin, bone and divide breasts in halves."", ""Rub with brandy."", ""Let them stand about 10 minutes."", ""Season with salt, pepper and marjoram."", ""Heat to the point of fragrance."", ""Add sweet butter and saute breasts over medium heat 6 to 8 minutes on each side."", ""Remove to a heated platter and keep warm."", ""To the remaining butter in the pan, add sherry, simmer over low heat until the liquid is reduced by 1/2."", ""Add, stirring constantly, cream, beaten with egg yolks, season with salt, pepper and nutmeg."", ""Stir and cook until slightly thickened."", ""Pour the sauce over the chicken."", ""In a small pan, melt butter."", ""To the butter add bread crumbs, mix the crumbs with equal parts of Swiss cheese."", ""Sprinkle this mixture over chicken and sauce."", ""Glaze under the broiler, being careful not to burn the crumbs.""]",www.cookbooks.com/Recipe-Details.aspx?id=809150,www.cookbooks.com,"[""chicken breasts"", ""brandy"", ""salt"", ""marjoram"", ""sweet butter"", ""sherry"", ""cream"", ""egg yolks"", ""nutmeg"", ""butter"", ""bread crumbs"", ""Swiss cheese""]"
Easy-Cheesy Lemon Bars,"[""1 pkg. Pillsbury Plus lemon cake mix"", ""1/2 butter or margarine, melted"", ""1 egg"", ""1 pkg. Pillsbury Rich 'N Easy lemon frosting mix"", ""1 pkg. cream cheese, soft"", ""2 eggs""]","[""Heat oven to 350\u00b0."", ""Grease bottom only of a 13 x 9-inch pan. Combine cake mix, butter and 1 egg."", ""Stir until moist."", ""Pat into pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=906429,www.cookbooks.com,"[""lemon cake"", ""butter"", ""egg"", ""N"", ""cream cheese"", ""eggs""]"
Deep Fried Onion Rings,"[""2 medium onions"", ""1 slightly beaten egg"", ""1 c. milk"", ""cooking oil for deep fat frying"", ""3 Tbsp. cooking oil"", ""1 c. plus 2 Tbsp. flour"", ""1/2 tsp. salt""]","[""Peel and cut onions into 1/2-inch thick slices."", ""Separate into rings and set aside."", ""In a medium bowl, combine beaten egg, milk and oil."", ""Blend in flour and salt just until moistened."", ""Fill deep fat fryer or a 2 to 3-quart saucepan with cooking oil."", ""Heat oil to 375\u00b0."", ""Using a fork, dip onion rings, one at a time, in batter to cover."", ""Let excess drip back into bowl."", ""Working quickly, place each ring in the hot oil."", ""Fry rings, a few at a time, about 2 to 3 minutes, or until golden brown, turning once with a fork to separate rings."", ""Remove from oil."", ""Great batter to fry okra or squash also.""]",www.cookbooks.com/Recipe-Details.aspx?id=968170,www.cookbooks.com,"[""onions"", ""egg"", ""milk"", ""cooking oil"", ""cooking oil"", ""flour"", ""salt""]"
Cornbread-Cream Of Wheat,"[""3/4 c. Cream of Wheat"", ""1/4 c. flour"", ""1 Tbsp. sugar"", ""1 1/2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/4 tsp. soda"", ""1 egg"", ""1 c. buttermilk""]","[""Mix as usual and bake at 400\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=967234,www.cookbooks.com,"[""Cream of Wheat"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""soda"", ""egg"", ""buttermilk""]"
Taco Dip(Mr. Hendrickson'S Favorite)  ,"[""1 lb. ground beef"", ""1 small onion, chopped"", ""1 can refried beans"", ""1 can Mexi-beans"", ""1 (12 oz.) jar salsa"", ""2 1/2 (4 oz.) cans green chilies, chopped"", ""1 tsp. chili powder"", ""1/2 tsp. minced garlic"", ""1/2 tsp. seasoning salt"", ""1/2 tsp. pepper"", ""1 tsp. cilantro"", ""Monterey Jack cheese, shredded""]","[""Brown ground beef and onion in a large skillet. Put rest of ingredients in a large saucepan and heat on medium. Stir occasionally. Drain ground beef and onion. Add to other ingredients and stir well."", ""Heat through."", ""Put into crock-pot on low temperature to serve warm. Cover top with shredded cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=736702,www.cookbooks.com,"[""ground beef"", ""onion"", ""beans"", ""beans"", ""salsa"", ""green chilies"", ""chili powder"", ""garlic"", ""seasoning salt"", ""pepper"", ""cilantro"", ""cheese""]"
Microwave Scallops In Mushroom-Cream Sauce,"[""2 Tbsp. butter or margarine"", ""4 green onions, chopped"", ""1/4 lb. medium mushrooms, sliced"", ""1 large carrot, shredded"", ""1/2 c. milk"", ""2 Tbsp. white wine or lemon juice"", ""1 (1 oz.) pkg. white sauce mix"", ""1 c. (4 oz.) shredded Swiss cheese"", ""chopped parsley"", ""1 lb. bag scallops""]","[""In 2-quart glass casserole, melt butter on High 1 minute."", ""Add onions, mushrooms and carrot; cover with plastic wrap and vent. Cook on High 3 minutes."", ""Stir in milk, wine and white sauce mix until blended."", ""Cover; vent and cook on High 3 more minutes, stirring once."", ""Stir in scallops; cover and vent."", ""Cook on High 2 minutes."", ""Add cheese; stir until melted."", ""Spoon into four large scallop shells."", ""Garnish with parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=582078,www.cookbooks.com,"[""butter"", ""green onions"", ""mushrooms"", ""carrot"", ""milk"", ""white wine"", ""white sauce mix"", ""Swiss cheese"", ""parsley"", ""scallops""]"
Chicken And Rice Casserole,"[""4 boneless skinless chicken breasts"", ""1 1/4 c. Minute rice"", ""1 can cream of chicken, celery or mushroom soup"", ""1 can of water or milk"", ""chipped beef (optional)"", ""8 oz. sliced or grated Cheddar cheese (sharp or mild)""]","[""Preheat oven to 350\u00b0. Combine soup, water or milk and rice. If using chipped beef, rinse off the salt and pat dry."", ""Place some of the beef on the bottom of a 9 x 13 casserole dish and place chicken on top. Add additional beef on top of each chicken piece. Add cheese, then pour soup mixture over all. Cover with foil and bake for about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=53947,www.cookbooks.com,"[""chicken breasts"", ""rice"", ""cream of chicken"", ""water"", ""beef"", ""Cheddar cheese""]"
Salisbury Steak,"[""1 can cream of mushroom soup"", ""1 tablespoon prepared mustard (or dry mustard)"", ""2 tsp worcestershire sauce"", ""1 tsp prepared horseradish"", ""1 egg"", ""1/4 cup dry bread crumbs"", ""1/4 cup finely chopped onion"", ""1/2 tsp salt"", ""dash pepper"", ""1 1/2 pound ground beef"", ""1 - 2 tablespoon cooking oil"", ""1/2 cup water"", ""2 tablespoons parsley (optional)""]","[""Combine soup, mustard, worcestershire and horseradish."", ""Blend well and set aside."", ""Lightly beat egg and then add bread crumbs, onion, salt, pepper, and 1/4 cup of soup mix."", ""Add beef and mix well."", ""Make patties and brown in oil."", ""Combine remaining soup mix with water."", ""Pour over patties, cover, and cook over low heat 10 - 15 minutes."", ""Serve with parsley garnish!""]",www.cookbooks.com/Recipe-Details.aspx?id=37697,www.cookbooks.com,"[""cream of mushroom soup"", ""worcestershire sauce"", ""horseradish"", ""egg"", ""bread crumbs"", ""onion"", ""salt"", ""pepper"", ""ground beef"", ""cooking oil"", ""water"", ""parsley""]"
Chicken Pan Pie,"[""5 chicken breasts, cooked and cut up"", ""1 tsp. lemon juice"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 c. chicken broth"", ""1 stick margarine"", ""1 1/2 c. milk"", ""1 1/2 c. Bisquick""]","[""Debone chicken and place in 9 x 13-inch Pyrex dish."", ""Mix soups and broth; pour over chicken."", ""Cut margarine over mixture."", ""Mix milk and Bisquick."", ""Pour over all."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=639446,www.cookbooks.com,"[""chicken breasts"", ""lemon juice"", ""cream of chicken soup"", ""cream of celery soup"", ""chicken broth"", ""margarine"", ""milk"", ""Bisquick""]"
Cobbler Pie,"[""2 cans crescent rolls"", ""2 Granny Smith apples and/or peaches"", ""1 1/2 c. sugar"", ""pinch of cinnamon (if wanted)"", ""2 sticks unsalted butter (may want to change this to 1 1/2)"", ""1 can Mountain Dew""]","[""Cut apples in quarters; roll up in rolls and place in pan (large Pyrex). Mix sugar and butter and melt. Add a pinch of cinnamon, if wanted. Pour 1/2 over rolls and pour the Mountain Dew. Cook at 350\u00b0 about 30 minutes. When halfway cooked, pour the rest of butter and sugar over the pie. Cook until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=136581,www.cookbooks.com,"[""crescent rolls"", ""peaches"", ""sugar"", ""cinnamon"", ""butter"", ""Dew""]"
Mexican Cheese Dip(Heart Smart)  ,"[""1 c. plain low-fat yogurt"", ""1/2 c. low-fat cottage cheese"", ""2 Tbsp. margarine"", ""1 garlic clove, minced"", ""2 Tbsp. chopped green chilies"", ""1 tsp. chili powder"", ""1/8 tsp. pepper""]","[""In small bowl, combine all ingredients."", ""Cover and refrigerate about 1 hour."", ""Stir well before serving."", ""Serve with assorted fresh vegetables."", ""Makes 6 servings, about 1/2 cup each.""]",www.cookbooks.com/Recipe-Details.aspx?id=515655,www.cookbooks.com,"[""yogurt"", ""low-fat cottage cheese"", ""margarine"", ""garlic"", ""green chilies"", ""chili powder"", ""pepper""]"
Buttermilk Cake,"[""1 c. oil"", ""2 c. sugar"", ""4 eggs"", ""3 c. flour (self-rising)"", ""1/2 tsp. soda"", ""2 tsp. butter flavoring"", ""1 c. buttermilk""]","[""Combine cake ingredients and bake in 9 x 13-inch cake pan at 375\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=1003529,www.cookbooks.com,"[""oil"", ""sugar"", ""eggs"", ""flour"", ""soda"", ""butter"", ""buttermilk""]"
Kraut And Pineapple,"[""1 or 2 cans kraut"", ""1 or 2 cans crushed pineapple""]","[""Mix in saucepan."", ""Let it simmer for about 2 hours."", ""Serve with pork.""]",www.cookbooks.com/Recipe-Details.aspx?id=696882,www.cookbooks.com,"[""cans kraut"", ""pineapple""]"
Deer Pepper Steak Over Noodles,"[""2 lb. cubed deer meat"", ""2 c. barbecue sauce"", ""1 c. honey"", ""1 tsp. garlic powder"", ""3 c. egg noodles, cooked"", ""6 diced cayenne peppers"", ""6 diced hot peppers"", ""1 diced onion"", ""1 small can mushrooms"", ""1 Tbsp. butter""]","[""Cut meat into 1 inch cubes. Brown in skillet with butter."", ""Add mushrooms, onion and garlic powder. Mix barbecue sauce, honey and peppers in large bowl. Mix well. Pour sauce mix over meat; cook until meat is tender. Serve over cooked noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=817854,www.cookbooks.com,"[""deer meat"", ""barbecue sauce"", ""honey"", ""garlic powder"", ""egg noodles"", ""cayenne peppers"", ""hot peppers"", ""onion"", ""mushrooms"", ""butter""]"
Cold Pizza,"[""1 medium can refried beans"", ""1 (16 oz.) carton sour cream"", ""1 (8 to 10 oz.) jar taco sauce"", ""green olives"", ""green onions"", ""Cheddar cheese"", ""tortilla chips""]","[""Spread refried beans in bottom of container."", ""Spread sour cream evenly over beans."", ""Spread taco sauce evenly over sour cream."", ""Chop green onions (amount to suit you) and green olives. Sprinkle over layers."", ""Sprinkle 1 cup or amount to suit you Cheddar cheese over top."", ""Refrigerate."", ""Serve with tortilla chips. Delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=797769,www.cookbooks.com,"[""beans"", ""sour cream"", ""taco sauce"", ""green olives"", ""green onions"", ""Cheddar cheese"", ""tortilla chips""]"
Apple-Cream Coffeecake,"[""1/2 c. chopped walnuts"", ""2 tsp. cinnamon"", ""1 1/2 c. sugar"", ""1/2 c. butter"", ""2 eggs, unbeaten"", ""1 tsp. vanilla"", ""2 c. sifted flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 c. sour cream"", ""1 medium apple""]","[""Mix walnuts, cinnamon and 1/2 cup sugar."", ""Set aside."", ""Heat oven to 375\u00b0."", ""Beat butter until creamy; gradually add 1 cup sugar, beating until light and fluffy."", ""Add eggs, one at a time, then vanilla."", ""Sift flour with baking powder, baking soda and salt."", ""Beat flour mixture into batter alternately with sour cream. Spread half of batter in a well-greased 9-inch tube pan with removable bottom."", ""Top with pared, cored and thinly sliced apples. Sprinkel with half of walnut mixture."", ""Top with remaining batter, then rest of walnut mixture."", ""Bake 40 minutes."", ""Cool in pan on a wire rack for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1077305,www.cookbooks.com,"[""walnuts"", ""cinnamon"", ""sugar"", ""butter"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""sour cream"", ""apple""]"
Fudge Sheet Cake,"[""2 c. sugar"", ""2 c. flour"", ""1 c. water"", ""1/4 tsp. salt"", ""3 1/2 Tbsp. cocoa"", ""2 sticks butter"", ""1/2 c. buttermilk"", ""1 tsp. vanilla"", ""1 tsp. soda"", ""2 eggs"", ""1 tsp. cinnamon""]","[""Set aside flour and sugar."", ""Heat water, salt, cocoa and butter. Add the sugar and flour."", ""Add remaining ingredients."", ""Bake 15 to 20 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=832902,www.cookbooks.com,"[""sugar"", ""flour"", ""water"", ""salt"", ""cocoa"", ""butter"", ""buttermilk"", ""vanilla"", ""soda"", ""eggs"", ""cinnamon""]"
Bananas Foster,"[""1/4 lb. butter"", ""6 Tbsp. brown sugar"", ""3 bananas"", ""2 Tbsp. creme de banana"", ""1/3 c. Puerto Rican rum"", ""vanilla ice cream""]","[""Melt the butter in a crepe pan or skillet."", ""Stir in the brown sugar."", ""Cook over low heat for 5 minutes."", ""Cut the bananas in half, lengthwise, then cut crosswise."", ""Add to the pan, cooking until the bananas are brown on all sides."", ""Add the liqueur and rum and set aflame."", ""Pour over six servings of ice cream and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1036561,www.cookbooks.com,"[""butter"", ""brown sugar"", ""bananas"", ""creme de banana"", ""Puerto"", ""vanilla ice cream""]"
Hamburger-Potato Casserole,"[""1 lb. hamburger"", ""1 onion"", ""1 can cream of mushroom soup"", ""2 to 3 Tbsp. butter"", ""3 to 4 medium potatoes"", ""1/4 lb. Velveeta cheese"", ""1/3 c. water"", ""salt and pepper to taste""]","[""Cook meat lightly in skillet; put in casserole."", ""Chop onion and place on meat."", ""Peel and slice potatoes thinly, cutting crosswise."", ""Place in casserole on top of the meat and onion."", ""Put slices of butter on top."", ""Add salt and pepper."", ""Add water to soup and heat in skillet with some of the grease.""]",www.cookbooks.com/Recipe-Details.aspx?id=185726,www.cookbooks.com,"[""hamburger"", ""onion"", ""cream of mushroom soup"", ""butter"", ""potatoes"", ""Velveeta cheese"", ""water"", ""salt""]"
Honey Oatmeal Muffins,"[""2/3 c. milk"", ""1/3 c. vegetable oil"", ""1 egg, beaten"", ""1/4 c. honey"", ""1 1/2 c. Quaker oats (Quick or old-fashioned, uncooked)"", ""1 c. all-purpose flour"", ""1/2 c. raisins"", ""1/2 c. chopped nuts"", ""1/3 c. firmly packed brown sugar"", ""1 Tbsp. baking powder"", ""3/4 tsp. salt""]","[""Add"", ""milk,"", ""oil,"", ""egg"", ""and"", ""honey to combined remaining ingredients,"", ""mixing just until dry ingredients are moistened. Fill"", ""12"", ""greased"", ""or paper lined medium sized muffin cups 2/3 full."", ""Bake in preheated hot oven at 400\u00b0 for 15 to 18 minutes or until golden brown."", ""Makes 1 dozen muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=916679,www.cookbooks.com,"[""milk"", ""vegetable oil"", ""egg"", ""honey"", ""oats"", ""flour"", ""raisins"", ""nuts"", ""brown sugar"", ""baking powder"", ""salt""]"
Silver And Gold Cake,"[""1/2 c. butter"", ""1 tsp. vanilla"", ""3 Tbsp. milk"", ""1 tsp. baking powder"", ""few drops lemon extract"", ""1 1/4 c. sugar"", ""3 eggs"", ""1 c. cake flour"", ""1/4 tsp. salt"", ""1/2 c. chopped nuts""]","[""Preheat oven to 325\u00b0."", ""Cream butter with 1/2 cup sugar and vanilla."", ""Add egg yolks, beating well."", ""Stir in milk."", ""Sift flour, baking powder and salt together."", ""Gradually add to batter."", ""Add extract."", ""Pour into greased and floured 9-inch square pan."", ""Beat egg whites until frothy."", ""Gradually add remaining 3/4 cup sugar until meringue holds its shape."", ""Fold in nuts."", ""Spread over batter; sprinkle with a little granulated sugar and bake 30 minutes."", ""Cool before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=857800,www.cookbooks.com,"[""butter"", ""vanilla"", ""milk"", ""baking powder"", ""lemon"", ""sugar"", ""eggs"", ""cake flour"", ""salt"", ""nuts""]"
Diabetic Cookies,"[""3 bananas, mashed"", ""1/3 c. oil"", ""1 tsp. vanilla"", ""2 c. old-fashioned rolled oats"", ""1 1/4 c. chopped walnuts"", ""1/4 c. raisins""]","[""Combine bananas, oil and vanilla."", ""Stir in oats, walnuts and raisins."", ""Drop by spoonful onto greased cookie sheets."", ""Press down lightly with fork."", ""Bake in preheated 350\u00b0 oven approximately 10 to 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=923522,www.cookbooks.com,"[""bananas"", ""oil"", ""vanilla"", ""old-fashioned"", ""walnuts"", ""raisins""]"
Green Rice,"[""1 c. cooked white rice"", ""1 (10 oz.) pkg. frozen chopped broccoli, thawed"", ""1 medium onion, chopped"", ""1 stick butter or margarine"", ""1 can cream of mushroom soup"", ""1 (8 oz.) jar Cheez Whiz""]","[""Cook rice as directed."", ""Mix all ingredients together; place in casserole dish."", ""Bake at 350\u00b0 until bubbly, approximately 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=323384,www.cookbooks.com,"[""white rice"", ""broccoli"", ""onion"", ""butter"", ""cream of mushroom soup""]"
Barbecued Fish Fillets,"[""1 lb. fish fillets"", ""5 Tbsp. butter or margarine"", ""salt and pepper to taste"", ""1/2 c. diced onion"", ""2 tsp. sugar"", ""2 tsp. prepared mustard"", ""1/2 c. ketchup"", ""2 tsp. Worcestershire sauce"", ""1/3 c. lemon juice""]","[""In 2 tablespoons of butter, saute onions, then remove."", ""Add remaining butter and brown the fish fillets."", ""Spread onions over fish and season with salt and pepper."", ""Combine 1/4 cup water with remaining ingredients."", ""Pour over fish and simmer about 20 minutes. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=827352,www.cookbooks.com,"[""fish fillets"", ""butter"", ""salt"", ""onion"", ""sugar"", ""mustard"", ""ketchup"", ""Worcestershire sauce"", ""lemon juice""]"
Shrimp Casserole,"[""2 lb. cooked and peeled shrimp"", ""3 Tbsp. oil"", ""1/4 c. diced green pepper"", ""1/4 c. minced onion"", ""2 Tbsp. butter"", ""1 c. condensed cream of tomato soup"", ""3/4 c. uncooked rice"", ""3 Tbsp. sherry"", ""1 c. heavy cream"", ""1 Tbsp. lemon juice"", ""dash of cayenne"", ""1/8 tsp. mace"", ""1/2 c. almonds"", ""1 tsp. sage"", ""dash of pepper""]","[""Combine shrimp with oil and lemon."", ""Chill until crisp."", ""Stir often."", ""Saute green pepper and onion in butter."", ""Drain shrimp lightly."", ""Add all ingredients except almonds."", ""Pour into 2-quart greased casserole."", ""Sprinkle with almonds."", ""Cover and bake 20 to 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=171670,www.cookbooks.com,"[""shrimp"", ""oil"", ""green pepper"", ""onion"", ""butter"", ""condensed cream"", ""rice"", ""sherry"", ""heavy cream"", ""lemon juice"", ""cayenne"", ""mace"", ""almonds"", ""sage"", ""pepper""]"
Five Cup Fruit Salad,"[""1 c. mandarin oranges, drained"", ""1 c. pineapple chunks, drained"", ""1 c. sour cream or Cool Whip"", ""1 c. mini marshmallows"", ""1 c. coconut, shredded""]","[""Stir all together and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=813380,www.cookbooks.com,"[""mandarin oranges"", ""pineapple"", ""sour cream"", ""marshmallows"", ""coconut""]"
Chicken Enchiladas,"[""3 c. cooked chicken breasts, cubed"", ""1/2 tsp. oregano (optional)"", ""1/2 c. toasted almonds (optional)"", ""1/8 tsp. pepper and salt"", ""1 (4 oz.) mild green chilies"", ""2 c. sour cream"", ""1 can cream of chicken soup"", ""1 c. sliced mushrooms"", ""1 large onion"", ""14 to 16 tortillas""]","[""Saute together the mushrooms and onion. Blend with the rest of the ingredients, except the tortillas.""]",www.cookbooks.com/Recipe-Details.aspx?id=967532,www.cookbooks.com,"[""chicken breasts"", ""oregano"", ""almonds"", ""pepper"", ""green chilies"", ""sour cream"", ""cream of chicken soup"", ""mushrooms"", ""onion"", ""tortillas""]"
Russian Teacakes,"[""1 c. softened butter"", ""1/2 c. sifted powdered sugar"", ""1 tsp. vanilla"", ""2 1/4 c. plain flour"", ""1/4 tsp. salt"", ""3/4 c. finely chopped pecans""]","[""Mix butter, sugar and vanilla thoroughly."", ""Measure flour by dip-level-pour method or by sifting with salt, then measure. Blend flour and salt with butter mixture."", ""Mix in nuts."", ""Chill at least 30 minutes."", ""Make into 1-inch balls."", ""Place on ungreased baking sheet."", ""Bake at 350\u00b0 on middle shelf of oven, 8 to 12 minutes (check bottoms for browning)."", ""Roll in powdered sugar while still warm."", ""Cool."", ""Roll again (roll a third time to make whiter)."", ""Yields about 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=1053290,www.cookbooks.com,"[""butter"", ""powdered sugar"", ""vanilla"", ""flour"", ""salt"", ""pecans""]"
The Best Bread Recipe In The World,"[""1 c. dry rolled oats"", ""2 pkg. yeast"", ""1 Tbsp. salt"", ""1/2 c. honey"", ""2 Tbsp. melted butter"", ""4 to 5 c. flour""]","[""Pour 2 cups boiling water over the oats; let stand for 1/2 hour or until oats are softened."", ""Then soak 2 packages yeast in 1/3 cup of lukewarm water."", ""Add salt, honey and melted margarine or butter to the oats, then add the yeast.""]",www.cookbooks.com/Recipe-Details.aspx?id=546412,www.cookbooks.com,"[""oats"", ""yeast"", ""salt"", ""honey"", ""butter"", ""flour""]"
Strawberry Rhubarb Pie,"[""1 pt. strawberries"", ""3 c. washed, unpeeled and diced rhubarb"", ""1 Tbsp. butter"", ""1 1/2 c. sugar"", ""3 Tbsp. tapioca (quick cooking kind)"", ""1/4 tsp. salt""]","[""Cut rhubarb into"", ""1-inch"", ""pieces."", ""Mix"", ""all ingredients together and let stand"", ""while"", ""making pie crust."", ""Bake at 425\u00b0 for 35 to 40 minutes."", ""Makes 1 (9-inch) pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=160508,www.cookbooks.com,"[""strawberries"", ""washed"", ""butter"", ""sugar"", ""tapioca"", ""salt""]"
Fruit Salad With Pineapple Dressing,"[""1 (15 1/4 oz.) can unsweetened pineapple chunks (undrained)"", ""1/2 c. sugar"", ""4 1/2 tsp. cornstarch"", ""1/4 c. lemon juice"", ""1 (11 oz.) can mandarin oranges, drained"", ""1 1/4 c. seedless white grapes"", ""2 large bananas, sliced"", ""1 avocado, peeled and cut into wedges""]","[""Drain pineapple, reserving juice."", ""Set aside."", ""Combine juice, sugar, cornstarch and lemon juice in heavy saucepan."", ""Cook until thickened over low flame, stirring constantly."", ""Cool."", ""Combine pineapple and remaining ingredients, except avocado."", ""Pour dressing over fruit; toss gently."", ""Garnish with avocado wedges before serving."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=664915,www.cookbooks.com,"[""pineapple"", ""sugar"", ""cornstarch"", ""lemon juice"", ""mandarin oranges"", ""white grapes"", ""bananas"", ""avocado""]"
Beer Biscuits,"[""2 c. Bisquick"", ""3/4 c. beer (any brand)"", ""1 Tbsp. sugar""]","[""Mix well."", ""Refrigerate overnight."", ""Roll out on Bisquick floured board."", ""Cut with biscuit cutter."", ""Place on ungreased pan. Bake in 425\u00b0 oven for 20 to 25 minutes until browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=443467,www.cookbooks.com,"[""Bisquick"", ""sugar""]"
Poppy Seed Cheese Bread,"[""1 c. shredded Cheddar cheese (4 oz.)"", ""1 c. all-purpose biscuit mix"", ""1/3 c. milk"", ""1 egg"", ""1/4 c. chopped onion"", ""1 Tbsp. poppy seed""]","[""Combine 1/2 cup cheese and biscuit mix in a mixing bowl."", ""Add milk; stir just until flour is moistened."", ""Pat dough over bottom of a greased 8 or 9-inch pie plate."", ""Combine remaining cheese, egg and onion."", ""Spread over biscuit dough."", ""Sprinkle with poppy seed. Bake at 425\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=696587,www.cookbooks.com,"[""Cheddar cheese"", ""all-purpose biscuit mix"", ""milk"", ""egg"", ""onion"", ""poppy seed""]"
Low-Fat - No Sugar Banana Pudding,"[""bananas"", ""2 boxes sugar-free vanilla pudding mix"", ""lite sour cream"", ""lite Cool Whip"", ""low-fat vanilla wafers""]","[""Mix pudding according to directions (use 1% milk)."", ""Add sour cream and Cool Whip."", ""Put vanilla wafers in bottom of bowl. Alternate pudding, sliced bananas and vanilla wafers with bananas on top."", ""Put Cool Whip on top."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=783293,www.cookbooks.com,"[""bananas"", ""sugar"", ""sour cream"", ""low-fat vanilla wafers""]"
Oven Baked Hash Browns,"[""2 lb. bag frozen hash browns, thawed partly"", ""1/2 c. margarine"", ""1 can cream of chicken soup"", ""12 oz. sour cream"", ""1/2 c. diced onions"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""8 oz. grated Cheddar cheese""]","[""Mix all of ingredients together and spread in a 9 x 13-inch lightly greased dish."", ""Sprinkle over top 1/4 cup melted margarine and 1 cup crushed cornflakes."", ""Bake at 350\u00b0 for 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=387789,www.cookbooks.com,"[""partly"", ""margarine"", ""cream of chicken soup"", ""sour cream"", ""onions"", ""salt"", ""pepper"", ""Cheddar cheese""]"
Holiday Cheese Ball,"[""2 (3 oz.) pkg. Blue cheese"", ""2 (5 oz.) jars Cheddar cheese (sharp)"", ""4 (3 oz.) pkg. Philadelphia cream cheese"", ""1/2 tsp. Accent"", ""1 tsp. Worcestershire sauce"", ""4 tsp. grated onion"", ""1/2 c. parsley"", ""1/2 c. pecans""]","[""Mix together the first 6 ingredients and form in a ball."", ""Put in the refrigerator until firm."", ""Roll in a mixture of nuts and parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=748924,www.cookbooks.com,"[""cheese"", ""Cheddar cheese"", ""Philadelphia cream cheese"", ""Accent"", ""Worcestershire sauce"", ""onion"", ""parsley"", ""pecans""]"
Tasty Loaf,"[""1 1/2 c. mashed ripe bananas (3 to 4)"", ""2/3 c. milk"", ""1 c. Fiber One cereal, crushed"", ""1 tsp. vanilla"", ""1 1/4 c. sugar"", ""1/2 c. (1 stick) margarine or butter, softened"", ""2 eggs"", ""2 1/2 c. flour"", ""3 tsp. baking powder"", ""1 tsp. salt"", ""1 tsp. ground cinnamon""]","[""Heat oven to 350\u00b0."", ""Place oven rack in lowest position. Grease bottoms only of two 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans. In small bowl, mix bananas, milk, cereal and vanilla"", ""with a spoon."", ""Let stand 5 minutes."", ""In a large bowl, mix sugar and margarine."", ""Stir in eggs until well blended."", ""Beat in banana mixture thoroughly."", ""Stir in together remaining ingredients; pour into pans."", ""Bake 50 to 60 minutes or until toothpick inserted into center comes out clean."", ""Cool 10 minutes."", ""Loosen sides of loaves. Remove from pans."", ""Cool completely before slicing."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1074590,www.cookbooks.com,"[""mashed ripe bananas"", ""milk"", ""Fiber"", ""vanilla"", ""sugar"", ""margarine"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""ground cinnamon""]"
Chicken Pie,"[""4 large chicken breasts, boiled, deboned and chopped"", ""1 can cream of celery soup"", ""1 3/4 c. chicken broth"", ""salt and pepper to taste"", ""1 c. self-rising flour"", ""3/4 c. sweet milk"", ""1 stick butter, melted""]","[""Grease bottom of 9 x 13-inch baking dish with butter."", ""Spread chicken on bottom of dish."", ""Spread soup over chicken."", ""Then pour broth over soup."", ""Mix flour, butter and milk."", ""Pour over chicken mixture."", ""Spread evenly."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=435790,www.cookbooks.com,"[""chicken breasts"", ""cream of celery soup"", ""chicken broth"", ""salt"", ""flour"", ""sweet milk"", ""butter""]"
Apple Meat Loaf,"[""2 1/2 lb. ground beef"", ""1 1/2 c. bread crumbs"", ""2 c. diced apples"", ""1 egg"", ""1/4 c. minced onion"", ""2 Tbsp. mustard"", ""2 Tbsp. Worcestershire sauce"", ""1/3 c. catsup""]","[""Mix all ingredients thoroughly."", ""Bake in a greased loaf pan at 350\u00b0 for 1 1/4 hours."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=705665,www.cookbooks.com,"[""ground beef"", ""bread crumbs"", ""apples"", ""egg"", ""onion"", ""mustard"", ""Worcestershire sauce"", ""catsup""]"
French Onion Soup,"[""3 to 4 medium onions"", ""3 Tbsp. butter"", ""1 Tbsp. flour"", ""3 c. vegetable/chicken stock"", ""dash of cloves, marjoram and ginger"", ""bay leaf"", ""4 slices French bread"", ""grated cheese""]","[""Finely chop onions."", ""Melt butter in a thick saucepan."", ""Add onions and brown slowly and well."", ""Dust in flour and pour in stock."", ""Simmer for 1/2 hour; add seasonings and bay leaf."", ""Put French bread at the bottom of a casserole."", ""Pour on the boiling soup."", ""Dust thickly with the grated cheese, then set in 350\u00b0 oven for 10 to 15 minutes to brown."", ""Serve very hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=322051,www.cookbooks.com,"[""onions"", ""butter"", ""flour"", ""vegetable/chicken stock"", ""ginger"", ""bay leaf"", ""bread"", ""grated cheese""]"
Cabbage Soup,"[""4 c. chicken stock"", ""1 (8 oz.) can tomato sauce"", ""2 c. water"", ""2 carrots, sliced"", ""2 celery stalks, sliced"", ""1/2 head cabbage, shredded"", ""1 leek, chopped"", ""2 turnips, sliced"", ""1 garlic clove, minced"", ""1/2 c. cauliflowerets"", ""2 Tbsp. dill"", ""2 Tbsp. soy sauce""]","[""Combine everything except soy sauce and dill in large saucepan."", ""Cook 1 hour until vegetables are tender."", ""Add dill and soy sauce."", ""Cook 15 minutes."", ""Makes 10 (1 cup) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=665319,www.cookbooks.com,"[""chicken stock"", ""tomato sauce"", ""water"", ""carrots"", ""celery stalks"", ""cabbage"", ""garlic"", ""cauliflowerets"", ""dill"", ""soy sauce""]"
Cheese Ball With Shrimp And Crab,"[""16 oz. cream cheese"", ""1 can tiny cocktail shrimp"", ""2 bunches green onions"", ""1 c. grated Cheddar cheese"", ""1 c. chopped pecans"", ""1/2 tsp. Accent""]","[""Drain shrimp and chop."", ""Chop onions."", ""Mix Cheddar, onions, shrimp and crab meat; stir into softened cream cheese."", ""Roll into ball, then roll ball over pecans."", ""Put in refrigerator until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=240042,www.cookbooks.com,"[""cream cheese"", ""shrimp"", ""green onions"", ""Cheddar cheese"", ""pecans"", ""Accent""]"
Pennsylvania Dutch Pepper Cabbage,"[""2 lb. cabbage, finely shredded"", ""1 stalk celery, chopped"", ""1 green pepper, chopped"", ""1 carrot or red pepper, chopped"", ""1 c. sugar"", ""1 tsp. salt"", ""1/2 c. water"", ""1/2 c. vinegar""]","[""In a mixing bowl, combine cabbage, celery and peppers."", ""In a small bowl, combine sugar, salt, water and vinegar."", ""Taste mixture to be sure you have enough vinegar."", ""Pour over vegetables and toss."", ""Makes 6 to 8 servings."", ""Easy to do; even better the next day.""]",www.cookbooks.com/Recipe-Details.aspx?id=25243,www.cookbooks.com,"[""cabbage"", ""celery"", ""green pepper"", ""carrot"", ""sugar"", ""salt"", ""water"", ""vinegar""]"
Pecan Pie,"[""1 small can evaporated milk"", ""3/4 c. sugar"", ""1/2 stick butter"", ""1/2 stick margarine"", ""3 eggs"", ""1 Tbsp. flour"", ""1 1/2 tsp. vanilla"", ""1 c. pecans, chopped"", ""1/2 tsp. salt"", ""3/4 c. Karo syrup (white)""]","[""Mix flour and sugar. Melt butter. Gradually add sugar mixture to butter. Add milk, eggs, syrup and vanilla, blending as you go. Prick unbaked pie crust in bottom with a fork. Pour mixture into crust and sprinkle pecans on top of mixture. Bake at 325\u00b0 for approximately 50 to 60 minutes or until pie does not shake in the middle. Best to use a deep-dish pie crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=41975,www.cookbooks.com,"[""milk"", ""sugar"", ""butter"", ""margarine"", ""eggs"", ""flour"", ""vanilla"", ""pecans"", ""salt"", ""syrup""]"
Pumpkin Bread,"[""1 1/2 c. sugar"", ""3/4 tsp. cinnamon"", ""3/4 tsp. nutmeg"", ""3/4 tsp. ginger"", ""3/4 tsp. salt"", ""2 eggs"", ""1/2 c. vegetable oil"", ""1/4 c. plus 1 tsp. water"", ""1/2 c. pumpkin"", ""2 c. bread flour"", ""3/4 tsp. baking soda"", ""1 c. pecans""]","[""In mixing bowl, mix sugar, cinnamon, nutmeg, ginger and salt together."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=1033919,www.cookbooks.com,"[""sugar"", ""cinnamon"", ""nutmeg"", ""ginger"", ""salt"", ""eggs"", ""vegetable oil"", ""water"", ""pumpkin"", ""bread flour"", ""baking soda"", ""pecans""]"
Shredded Wheat Bread,"[""2 pkg. dry yeast"", ""12 c. flour"", ""1 Tbsp. salt"", ""3/4 c. molasses"", ""3 1/2 c. shredded wheat"", ""1 qt. lukewarm water"", ""3 to 4 Tbsp. shortening or oil""]","[""Blend the yeast, shredded wheat, water and shortening."", ""Add molasses, then the other ingredients."", ""Knead 5 minutes; let rise 3 times its size."", ""Knead and shape into loaves."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=889296,www.cookbooks.com,"[""yeast"", ""flour"", ""salt"", ""molasses"", ""shredded wheat"", ""water"", ""shortening""]"
Mama'S Cake,"[""2 large eggs"", ""1 tsp. vanilla"", ""2 c. sugar"", ""1 (20 oz.) can pineapple with juice"", ""2 c. flour"", ""2 tsp. baking soda"", ""1 c. chopped nuts""]","[""Mix all together in order as any cake."", ""Pour into a greased and floured pan (9 x 13-inch)."", ""Bake at 350\u00b0 for 35 to 45 minutes. Cool and spread on icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=887724,www.cookbooks.com,"[""eggs"", ""vanilla"", ""sugar"", ""pineapple"", ""flour"", ""baking soda"", ""nuts""]"
Moravian Molasses Cookies,"[""1 lb. light brown sugar"", ""6 oz. shortening"", ""2 rounded Tbsp. soda"", ""about 4 lb. flour"", ""2 Tbsp. cloves"", ""2 Tbsp. ginger"", ""2 Tbsp. cinnamon"", ""6 oz. margarine"", ""1 qt. dark molasses"", ""1/2 c. boiling water""]","[""Melt shortening and margarine until it bubbles; add to sugar. Stir in the molasses."", ""Dissolve soda in boiling water and add to mixture."", ""Sift in approximately 4 pounds flour."", ""Add spices along with the flour."", ""The dough should be almost stiff enough to roll. Cover and let set overnight."", ""Do not refrigerate."", ""On a floured, cloth-covered board, roll dough as thin as possible."", ""Cut with cookie cutters and place on a greased pan."", ""Bake at 275\u00b0 for exactly 10 minutes."", ""Let cookies cool before removing from pan. Makes 7 to 8 pounds of cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=340815,www.cookbooks.com,"[""light brown sugar"", ""shortening"", ""soda"", ""flour"", ""cloves"", ""ginger"", ""cinnamon"", ""margarine"", ""dark molasses"", ""boiling water""]"
Party Punch,"[""2 small pkg. frozen strawberries"", ""1 small can frozen Hawaiian Punch (or more if necessary)"", ""1 large can frozen lemonade"", ""2 qt. ginger ale""]","[""Liquify strawberries in blender; combine with juices and amount of water to dilute Hawaiian Punch or more if necessary. Just before serving, add ginger ale.""]",www.cookbooks.com/Recipe-Details.aspx?id=392401,www.cookbooks.com,"[""frozen strawberries"", ""frozen Hawaiian"", ""frozen lemonade"", ""ginger ale""]"
Chili Cheese Dip,"[""2 (8 oz.) pkg. cream cheese"", ""1 can chili (no beans)"", ""2 c. sharp Cheddar cheese""]","[""Spread cream cheese in baking dish."", ""Cover with chili."", ""Top with Cheddar cheese and microwave for 7 to 8 minutes at 50% power or until cheese is melted."", ""Serve with tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=456308,www.cookbooks.com,"[""cream cheese"", ""chili"", ""Cheddar cheese""]"
Hash Brown Casserole,"[""1 pkg. Ore Ida Potatoes o'brien"", ""2 cans cream of chicken soup"", ""1 1/2 c. chopped ham"", ""2 green onions (chopped)"", ""16 oz. sharp cheddar cheese"", ""16 oz. sour cream (optional)""]","[""Preheat oven to 350\u00b0."", ""Combine cream of chicken soup, ham, onions, sour cream, and 8 oz. of cheddar cheese and mix well. (Reserve 8 oz. of cheddar cheese for topping.)"", ""Add Potatoes o'brien and stir well."", ""Place in 9x13 inch baking dish."", ""Place reserved cheddar cheese on top."", ""Cover with aluminum foil and bake 45 minutes."", ""Remove from oven and remove aluminum foil."", ""Bake additional 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=131191,www.cookbooks.com,"[""Ida Potatoes"", ""cream of chicken soup"", ""ham"", ""green onions"", ""cheddar cheese"", ""sour cream""]"
Oatmeal Pancakes,"[""1 1/4 c. oats"", ""2 c. skim milk"", ""1 egg"", ""1/2 c. whole-wheat flour"", ""1/2 c. toasted wheat germ"", ""1/2 c. all-purpose flour"", ""1 Tbsp. baking soda"", ""2 tsp. sugar"", ""2 tsp. vegetable oil"", ""1/2 tsp. salt""]","[""Combine oats and milk; let stand 10 minutes."", ""Stir in remaining ingredients."", ""Cook on nonstick pan, 1/2 cup per pancake. Two pancakes = 179 calories, 4 grams fat.""]",www.cookbooks.com/Recipe-Details.aspx?id=117693,www.cookbooks.com,"[""oats"", ""milk"", ""egg"", ""flour"", ""toasted wheat germ"", ""all-purpose"", ""baking soda"", ""sugar"", ""vegetable oil"", ""salt""]"
Hamburger Soup,"[""2 lb. lean hamburger meat"", ""1 large can (V-8) cocktail juice"", ""1 large onion (I use onion salt)"", ""1/2 to 3/4 c. water"", ""1 (20 oz.) pkg. frozen mixed vegetables"", ""1 can cream of mushroom soup"", ""1 can cream of celery soup""]","[""Brown the meat and onion, then add the cocktail juice and 1/2 cup of water (I use 3/4 cup) and simmer for 30 minutes."", ""Then add frozen mixed vegetables."", ""When the vegetables are cooked (which is about 20 to 30 minutes), add cream of mushroom and cream of celery soups."", ""Heat well (approximately 15 minutes) at low heat, and it is ready to serve."", ""You may add salt and pepper to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=561797,www.cookbooks.com,"[""lean hamburger"", ""cocktail juice"", ""onion"", ""water"", ""frozen mixed vegetables"", ""cream of mushroom soup"", ""cream of celery soup""]"
Chicken Divan,"[""2 cans cream of celery soup"", ""1/2 c. mayonnaise"", ""1/2 c. sour cream"", ""1 Tbsp. lemon juice"", ""1/2 tsp. curry powder"", ""1 box broccoli flowerets, blanched"", ""1 can water chestnuts, chopped"", ""3 boneless chicken breasts, cooked in salt water and chopped in bite size pieces""]","[""Mix first 5 ingredients."", ""Spray Pam on oblong baking dish. Layer water chestnuts, chicken and broccoli and top with mixture. Cover with foil and bake in 350\u00b0 oven for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=969964,www.cookbooks.com,"[""cream of celery soup"", ""mayonnaise"", ""sour cream"", ""lemon juice"", ""curry powder"", ""broccoli flowerets"", ""water chestnuts"", ""chicken breasts""]"
Rhubarb Ricotta Bread,"[""2 c. flour"", ""3/4 c. sugar"", ""1 1/2 tsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""6 Tbsp. melted margarine"", ""1 c. Ricotta cheese"", ""1/2 c. milk"", ""2 eggs"", ""1/2 tsp. almond extract"", ""1 c. finely chopped rhubarb"", ""1/2 c. slivered almonds (optional)"", ""confectioners sugar""]","[""In large bowl, combine flour, sugar, baking powder, soda and salt."", ""In medium bowl beat together melted margarine, Ricotta, milk, eggs and extract."", ""Add Ricotta mixture to dry ingredients; stir just until blended."", ""Fold in rhubarb and nuts."", ""Scoop batter into greased and floured 9 x 5 loaf pan."", ""Bake at 350\u00b0 about 50 minutes."", ""Cool in pan on wire rack 10 minutes."", ""Remove from pan and cool completely."", ""Sprinkle with confectioners sugar."", ""Store in an air tight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=12180,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""baking soda"", ""salt"", ""margarine"", ""Ricotta cheese"", ""milk"", ""eggs"", ""almond extract"", ""rhubarb"", ""slivered almonds"", ""confectioners sugar""]"
Mrs. Irene'S Tea Tidbits,"[""1/2 c. butter"", ""1 pkg. cream cheese"", ""a little salt"", ""1 c. flour"", ""dates"", ""whole nut meats""]","[""Mix well with fork the butter, cream cheese and salt."", ""Work in the softened flour as a pastry."", ""Chill."", ""Roll out; cut in circles. Put date stuffed with walnut or pecan; pinch up center to shut. Bake in moderate oven for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=311142,www.cookbooks.com,"[""butter"", ""cream cheese"", ""salt"", ""flour"", ""dates"", ""nut meats""]"
Cornstarch Pudding,"[""1/3 c. sugar"", ""3 Tbsp. cornstarch"", ""1/4 tsp. salt"", ""2 1/4 c. milk"", ""1 1/2 tsp. vanilla""]","[""Mix in pan the sugar, cornstarch and salt. Stir milk in gradually. Cook, stirring constantly, until mixture boils."", ""Remove from heat."", ""Stir in vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=984840,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""salt"", ""milk"", ""vanilla""]"
Boo Boo Tash Sandwich,"[""3 pieces of bacon"", ""2 pieces toast"", ""chunky peanut butter""]","[""Fry or microwave the bacon."", ""Make toast."", ""Spread toast with chunky peanut butter."", ""Top with bacon and toast.""]",www.cookbooks.com/Recipe-Details.aspx?id=771176,www.cookbooks.com,"[""bacon"", ""chunky peanut butter""]"
Vegetable Dip,"[""1 c. sour cream"", ""1 c. mayo (not salad dressing)"", ""1 Tbsp. minced onion"", ""1 Tbsp. dried parsley"", ""1 tsp. seasoning salt"", ""1 tsp. dill weed""]","[""Mix ingredients together well."", ""Let set for 8 hours in the refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=845878,www.cookbooks.com,"[""sour cream"", ""mayo"", ""onion"", ""parsley"", ""seasoning salt"", ""dill weed""]"
Chocolate Peanut Butter Pie,"[""2 c. vanilla wafers, crushed"", ""2 Tbsp. peanut butter"", ""2 tsp. margarine, melted"", ""1/3 Hershey bar"", ""1 medium carton Cool Whip"", ""1/4 c. powdered sugar"", ""1 box instant pudding and pie filling (chocolate)""]","[""Fix pie mix by box directions."", ""Let cool in refrigerator. Crush wafers."", ""Add 1 large tablespoon peanut butter and melted margarine; press to make crust."", ""Mix the Cool Whip (saving 1/2 to 1 cup for top), peanut butter and powdered sugar."", ""Mix with spoon by hand."", ""Put on top of crust."", ""Add pie mix on top of Cool Whip. Top with blobs of Cool Whip and grated Hershey bar.""]",www.cookbooks.com/Recipe-Details.aspx?id=621443,www.cookbooks.com,"[""vanilla wafers"", ""peanut butter"", ""margarine"", ""bar"", ""powdered sugar""]"
Quickie Pound Cake,"[""1 1/2 sticks butter"", ""1/4 c. Crisco"", ""6 eggs"", ""2 c. sugar"", ""2 c. flour, sifted"", ""1 tsp. vanilla""]","[""Cream Crisco and butter with sugar."", ""Add flour and eggs alternately."", ""Add vanilla."", ""Pour into pan and bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=311711,www.cookbooks.com,"[""butter"", ""Crisco"", ""eggs"", ""sugar"", ""flour"", ""vanilla""]"
Corn Casserole,"[""2 cans whole or creamed corn"", ""3/4 c. milk"", ""1 c. crushed crackers"", ""1 Tbsp. sugar"", ""2 eggs"", ""salt to taste"", ""bell pepper, chopped"", ""onion, diced fine"", ""dash of garlic"", ""1/2 c. grated cheese (or more)""]","[""Mix and bake at 400\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=265785,www.cookbooks.com,"[""corn"", ""milk"", ""crackers"", ""sugar"", ""eggs"", ""salt"", ""bell pepper"", ""onion"", ""garlic"", ""grated cheese""]"
Peanut Brittle,"[""2 c. sugar"", ""1 c. white syrup"", ""1/2 c. water"", ""2 c. raw peanuts"", ""1/2 tsp. salt"", ""2 Tbsp. butter"", ""2 tsp. baking soda"", ""1 tsp. vanilla""]","[""Boil sugar, syrup and water until it will spin a thread (240\u00b0). Add peanuts and salt and continue cooking slowly over a low fire until it turns a golden brown at the hard-crack stage (300\u00b0). Remove from fire and add butter, baking soda and vanilla."", ""Stir quickly."", ""Spread on two large cookie sheets that have been well buttered."", ""Cool and break into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=265877,www.cookbooks.com,"[""sugar"", ""white syrup"", ""water"", ""peanuts"", ""salt"", ""butter"", ""baking soda"", ""vanilla""]"
Spring Salad,"[""8 oz. green beans, trimmed"", ""1 c. celery, sliced"", ""1 lb. fresh spinach, torn into bite-size pieces"", ""1 medium green pepper, cut into rings"", ""1 medium yellow pepper, cut into rings"", ""1 small onion, thinly sliced (1/2 c.)"", ""4 Tbsp. Parmesan cheese, grated"", ""5 Tbsp. Italian dressing"", ""1/2 tsp. salt"", ""1/4 tsp. dried oregano leaves or dill"", ""fresh ground black pepper to taste""]","[""Blanch green beans in boiling water for 5 minutes, until tender-crisp."", ""Rinse under cold water and drain."", ""Rinse spinach thoroughly and drain."", ""Tear into bite-size pieces."", ""In a large bowl, toss all ingredients together until well blended."", ""Makes 6 to 8 servings."", ""Very tasty!""]",www.cookbooks.com/Recipe-Details.aspx?id=441797,www.cookbooks.com,"[""green beans"", ""celery"", ""fresh spinach"", ""green pepper"", ""yellow pepper"", ""onion"", ""Parmesan cheese"", ""Italian dressing"", ""salt"", ""oregano"", ""fresh ground black pepper""]"
Macaroni And Cheese Bake,"[""1/2 c. margarine"", ""1/2 c. grated sharp Cheddar cheese"", ""1/3 c. milk"", ""family size Kraft macaroni and cheese"", ""small block Velveeta cheese""]","[""Cook macaroni according to package directions. Drain. Add margarine and all of the cheeses."", ""Stir until cheese melts."", ""Pour into a 9 x 13-inch baking dish."", ""Grate just enough Cheddar cheese to cover top. Then brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=831891,www.cookbooks.com,"[""margarine"", ""grated sharp"", ""milk"", ""macaroni"", ""Velveeta cheese""]"
Halloween Punch,"[""1/2 gal. apple cider"", ""2 qt. ginger ale"", ""juice of 2 lemons"", ""juice of 2 oranges"", ""ice (optional)"", ""sliced lemon"", ""sliced orange""]","[""Combine cider, ginger ale and juices."", ""Add ice and fruit slices."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=418738,www.cookbooks.com,"[""apple cider"", ""ginger ale"", ""lemons"", ""oranges"", ""lemon"", ""orange""]"
Creamy Dutch Apple Dessert,"[""1/4 c. butter or margarine"", ""1 1/2 c. graham cracker crumbs"", ""1 (14 oz.) can Eagle Brand sweetened condensed milk"", ""1 c. sour cream"", ""1/4 c. lemon juice"", ""1 (21 oz.) can apple pie filling"", ""1/4 c. chopped walnuts"", ""1/2 tsp. ground cinnamon""]","[""Preheat oven to 350\u00b0."", ""Place butter in a square pan and melt in oven."", ""Sprinkle in crumbs and stir well."", ""Press mixture to bottom of pan."", ""In a bowl, mix milk, sour cream and lemon juice. Spread evenly over crumbs."", ""Spoon pie filling evenly over creamy layer."", ""In a small bowl, mix nuts and cinnamon. Sprinkle over pie gently."", ""Bake 20 to 25 minutes or until set."", ""Cool slightly."", ""May be served warm or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=335609,www.cookbooks.com,"[""butter"", ""graham cracker crumbs"", ""condensed milk"", ""sour cream"", ""lemon juice"", ""apple pie filling"", ""walnuts"", ""ground cinnamon""]"
Turtle Cake,"[""1 box German chocolate cake mix"", ""3/4 c. butter"", ""1/3 c. Pet milk (small can)"", ""1/2 lb. caramels"", ""6 oz. chocolate chips"", ""1 c. nuts""]","[""Mix 1/3 cup Pet milk with cake mix and butter."", ""Put 1/2 in a pan and bake 5 to 7 minutes at 350\u00b0."", ""Pour the Pet milk that is left over 1/2 pound caramels."", ""Melt and pour on top of cake mixture."", ""Mix chocolate chips and nuts and pour on top of the caramel."", ""Cook 18 to 20 minutes at 350\u00b0 (no longer).""]",www.cookbooks.com/Recipe-Details.aspx?id=429789,www.cookbooks.com,"[""chocolate cake"", ""butter"", ""Pet milk"", ""caramels"", ""chocolate chips"", ""nuts""]"
Chicken Enchiladas,"[""2 cans green chilies, seeded and chopped"", ""1 large clove garlic"", ""2 tsp. vegetable oil"", ""1 can whole tomatoes, drained, 1/2 c. liquid reserved"", ""2 c. chopped onion"", ""1/2 tsp. oregano, crumbled"", ""3 c. shredded, cooked chicken breast (about 15 oz.)"", ""1 c. reduced fat sour cream"", ""3/4 c. shredded Cheddar cheese"", ""12 flour tortillas""]","[""Saute chilies and garlic in oil, in large nonstick skillet, over medium-high heat until soft."", ""Add tomatoes, breaking up, reserved liquid, onion and oregano."", ""Simmer 30 minutes until thick.""]",www.cookbooks.com/Recipe-Details.aspx?id=528714,www.cookbooks.com,"[""green chilies"", ""clove garlic"", ""vegetable oil"", ""tomatoes"", ""onion"", ""oregano"", ""chicken"", ""sour cream"", ""Cheddar cheese"", ""flour tortillas""]"
Simple Rolls,"[""1 c. self-rising flour"", ""3 Tbsp. mayonnaise"", ""1/2 c. milk""]","[""Mix and put in greased muffin pans."", ""Serve hot with butter. Tastes great!"", ""Really!""]",www.cookbooks.com/Recipe-Details.aspx?id=765285,www.cookbooks.com,"[""flour"", ""mayonnaise"", ""milk""]"
Pecan Dainties,"[""1 lb. pecans, ground (save some for garnish)"", ""1 lb. brown sugar"", ""3 egg whites, beaten stiff""]","[""Mix together."", ""Form into small balls."", ""Roll in granulated sugar."", ""Press into top of each cookie with thumb, a piece of pecan or candied fruit."", ""Bake at 350\u00b0 for about 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=731854,www.cookbooks.com,"[""pecans"", ""brown sugar"", ""egg whites""]"
Grilled Steak With Bearnaise,"[""1 (2 lb.) flank steak"", ""2 cloves garlic, minced"", ""2 Tbsp. vegetable oil"", ""1 Tbsp. white wine vinegar"", ""1 tsp. salt, divided"", ""1/2 tsp. white pepper"", ""1/2 c. white wine or broth"", ""2 Tbsp. each chopped shallot and fresh tarragon, divided"", ""2 Tbsp. chopped fresh chervil, divided"", ""1 bay leaf"", ""4 egg yolks"", ""1 1/2 tsp. water"", ""8 Tbsp. (1 stick) butter""]","[""Score both sides of steak in a diamond pattern. Rub with garlic."", ""Place in a shallow bowl. Coat lightly with the vegetable oil, vinegar, 3/4 teaspoon salt and 1/4 teaspoon white pepper. Let steak stand for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=54692,www.cookbooks.com,"[""flank steak"", ""garlic"", ""vegetable oil"", ""white wine vinegar"", ""salt"", ""white pepper"", ""white wine"", ""shallot"", ""fresh chervil"", ""bay leaf"", ""egg yolks"", ""water"", ""butter""]"
Easy Fruit Salad,"[""1 large can fruit cocktail"", ""2 oranges, cut up"", ""2 apples, cut up"", ""handful of pecans"", ""handful of miniature marshmallows"", ""mayonnaise""]","[""Drain juice from fruit cocktail."", ""Mix all fruit, pecans and marshmallows with enough mayonnaise to moisten.""]",www.cookbooks.com/Recipe-Details.aspx?id=586779,www.cookbooks.com,"[""fruit cocktail"", ""oranges"", ""apples"", ""handful of pecans"", ""handful"", ""mayonnaise""]"
Coconut Pie,"[""3/4 c. sugar"", ""1/4 c. cornstarch"", ""dash of salt"", ""3 eggs, separated"", ""2 c. milk"", ""1 tsp. vanilla"", ""1 small can Angel Flake coconut"", ""1 (8-inch) pie shell, baked""]","[""Combine sugar, cornstarch and salt."", ""Add beaten egg yolks. Stir in milk; cook over slow heat until thick."", ""Add vanilla and coconut."", ""Save enough coconut to put on top of egg whites."", ""Beat egg whites."", ""Add 1/4 cup sugar gradually."", ""Place in preheated 350\u00b0 oven and bake until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=920290,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""salt"", ""eggs"", ""milk"", ""vanilla"", ""Angel"", ""pie shell""]"
New Mexico Hamburger Chili Bake,"[""1 lb. lean ground beef"", ""2 cans cream of chicken soup"", ""1 (4 oz.) chopped chilies"", ""1/2 lb. Longhorn cheese, grated"", ""1 medium onion, chopped"", ""1 tall can evaporated milk"", ""12 corn tortillas (6-inch size), cut in fourths""]","[""Crumble beef into heated skillet."", ""Add onion."", ""Cook over medium heat until meat loses red color."", ""Combine soup, milk and chilies. Mix until smooth."", ""Combine beef and soup mixture."", ""Cover bottom of greased 9 x 13-inch pan with half of the tortillas quartered. Spoon 1/2 of hamburger mixture over tortillas and arrange second layer as first and top with cheese."", ""Bake, uncovered, in preheated oven at 350\u00b0 about 30 minutes or until bubbly."", ""Yields 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=905238,www.cookbooks.com,"[""lean ground beef"", ""cream of chicken soup"", ""chilies"", ""Longhorn cheese"", ""onion"", ""milk"", ""corn tortillas""]"
Hershey Pie,"[""1/2 c. milk"", ""16 large marshmallows"", ""1/2 pt. whipped cream"", ""6 Hershey bars or more (may use almond Hershey bars)"", ""9-inch pie shell, crumb or crust (already browned and cooled)""]","[""Dissolve marshmallows in 1/2 cup milk (may want to use a double boiler to dissolve)."", ""Stir in Hershey bar until melted. Cool this mixture."", ""Add 1/2 pint whipped cream."", ""Pour in pie shell."", ""Refrigerate 4 hours."", ""Can garnish with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=585758,www.cookbooks.com,"[""milk"", ""marshmallows"", ""whipped cream"", ""pie shell""]"
Strawberry Pie,"[""1 8 oz. package cream cheese"", ""1 can condensed milk"", ""1/2 cup lemon juice"", ""strawberries"", ""baked pie shell""]","[""Beat together, cheese and milk then add lemon juice and fold in. Add fresh sliced strawberries and pour in baked pie shell. Do not sugar the strawberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=148780,www.cookbooks.com,"[""cream cheese"", ""condensed milk"", ""lemon juice"", ""strawberries"", ""pie shell""]"
Manicotti,"[""1 box manicotti noodles"", ""1 lb. hamburger"", ""1/2 lb. mozzarella cheese, diced"", ""3 slices bread, cubed"", ""1/2 c. milk"", ""1 egg"", ""1 large jar of meatless spaghetti sauce"", ""Parsley, salt and pepper to taste""]","[""Brown hamburger and drain well."", ""Add diced cheese, parsley, salt, pepper, bread, milk and egg."", ""Mix well."", ""Boil noodles and stuff with meat mixture."", ""Put some spaghetti sauce on bottom of cake pan and put noodles in (tightly)."", ""Top with remaining sauce. Cover with foil and bake 1/2 hour at 350 - 375 degrees."", ""Remove foil and top with parmesan cheese and a bit of parsley for color. Bake an additional 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=37006,www.cookbooks.com,"[""noodles"", ""hamburger"", ""mozzarella cheese"", ""bread"", ""milk"", ""egg"", ""spaghetti sauce"", ""Parsley""]"
Quick And Easy Peach Cobbler,"[""1 large can peaches, diced"", ""1 c. water"", ""1 c. sugar"", ""1 stick butter or margarine, cut up""]","[""Mix together in 9 x 13-inch baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=436948,www.cookbooks.com,"[""peaches"", ""water"", ""sugar"", ""butter""]"
Ultimate Turtle Cheesecake,"[""2 c. Oreo chocolate cookie crumbs"", ""6 Tbsp. butter or margarine, melted"", ""1 (14 oz.) bag Kraft caramels"", ""1/2 c. milk"", ""1 c. pecan pieces"", ""3 pkg. (8 oz.) cream cheese, softened"", ""3/4 c. sugar"", ""1 Tbsp. vanilla"", ""3 eggs"", ""2 sq. Baker's semi-sweet baking chocolate""]","[""Preheat oven to 325\u00b0 if using a silver 9-inch spring-form pan (or to 300\u00b0 if using a dark nonstick spring-form pan)."", ""Mix crumbs and butter; press firmly onto bottom and 2-inches up side of pan. Place caramels and milk in small microwavable bowl."", ""Microwave on High 3 minutes or until caramels are completely melted, stirring after each minute."", ""Stir in pecans."", ""Pour half of the caramel mixture for later use."", ""Beat cream cheese, sugar and vanilla with electric mixer on medium speed until well blended. Add eggs, 1 at a time, mixing on low speed after each addition just until blended."", ""Pour over caramel layer in crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=60651,www.cookbooks.com,"[""cookie crumbs"", ""butter"", ""caramels"", ""milk"", ""pecan"", ""cream cheese"", ""sugar"", ""vanilla"", ""eggs"", ""chocolate""]"
Play Dough,"[""1 c. flour"", ""1/2 c. salt"", ""2 Tbsp. cream of tartar"", ""1 c. cold water"", ""1 Tbsp. vegetable oil"", ""couple of drops food coloring or 1 pkg. Kool-Aid""]","[""Put all ingredients into a saucepan."", ""Cook over medium heat for 3 minutes."", ""Dough will become hard to stir."", ""Take off heat. Let cool; knead."", ""Place in plastic sack or wrap."", ""Will keep for a long time.""]",www.cookbooks.com/Recipe-Details.aspx?id=319465,www.cookbooks.com,"[""flour"", ""salt"", ""cream of tartar"", ""cold water"", ""vegetable oil"", ""couple""]"
Porcupine Meat Balls,"[""1 lb. ground beef"", ""1 lb. ground lean pork"", ""1 beaten egg"", ""2/3 c. raw rice"", ""1 tsp. chile powder"", ""1 tsp. salt"", ""1 (No. 2) can or 2 1/2 c. tomatoes"", ""2 1/2 c. water"", ""2 tsp. chopped onion"", ""1 tsp. salt""]","[""Mix meat, egg, milk, rice, chile powder and 1 teaspoon salt. Form 1 1/2-inch balls."", ""Brown."", ""Combine tomatoes, water, onion and salt."", ""Bring to boil; add meat balls."", ""Cover and cook slowly about 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=142977,www.cookbooks.com,"[""ground beef"", ""ground lean pork"", ""egg"", ""rice"", ""chile powder"", ""salt"", ""tomatoes"", ""water"", ""onion"", ""salt""]"
Apple Blossom Punch,"[""3 qt. apple juice"", ""3 qt. ginger ale"", ""3 (12 oz.) cans frozen orange juice""]","[""Combine all ingredients"", ""in"", ""a\tblender."", ""Combine fruit juices and ginger ale."", ""Pour"", ""over"", ""block\tof ice."", ""Float over block of ice."", ""Float orange slices on top of punch.\tYields 50 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=757378,www.cookbooks.com,"[""apple juice"", ""ginger ale"", ""orange juice""]"
Prune See Moi Mix,"[""1 (2 lb.) pkg. prunes"", ""1 (1 lb.) pkg. soft lemon peel"", ""1 (2 lb.) pkg. dried apricots"", ""1 (2 lb. pkg. see moi"", ""2 1/2 Tbsp. Hawaiian salt"", ""1 (1 lb.) box brown sugar"", ""1 Tbsp. Chinese Five Spice powder"", ""1 pkg. Five Star anise seed"", ""3 Tbsp. whiskey"", ""1 1/2 c. lemon juice""]","[""Mix and soak all ingredients for 2 to 3 days, the longer the better."", ""Mix every day.""]",www.cookbooks.com/Recipe-Details.aspx?id=406152,www.cookbooks.com,"[""prunes"", ""lemon peel"", ""apricots"", ""see moi"", ""Hawaiian salt"", ""brown sugar"", ""anise seed"", ""whiskey"", ""lemon juice""]"
Pineapple Cake,"[""2 c. flour"", ""1 1/2 c. sugar"", ""2 eggs"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 (20 oz.) can crushed pineapple""]","[""Mix all the ingredients in a 9 x 13-inch baking pan."", ""Sprinkle top with 1/2 cup brown sugar and 1/2 cup pecans."", ""Bake 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=522384,www.cookbooks.com,"[""flour"", ""sugar"", ""eggs"", ""soda"", ""salt"", ""pineapple""]"
Maloney'S Baked Chicken (Lorraine),"[""1 cut up chicken"", ""1 tsp. poultry seasoning"", ""1 tsp. ginger"", ""1 c. flour""]","[""Wash chicken and dry. Shake in bag flour, poultry seasoning and ginger with chicken."", ""Bake at 375\u00b0 for 1 hour."", ""Melt 1 stick butter and baste every 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=565253,www.cookbooks.com,"[""chicken"", ""poultry seasoning"", ""ginger"", ""flour""]"
Easy Spinach Casserole,"[""2 lb. fresh spinach or 2 (10 oz.) pkg. frozen chopped spinach"", ""1 (8 oz.) pkg. cream cheese"", ""1/4 lb. butter"", ""salt and pepper to taste"", ""1 c. bread crumbs""]","[""Preheat oven to 350\u00b0."", ""Cook spinach for 5 to 8 minutes or as directed on package. Drain and mix with cream cheese, 4 tablespoons butter, salt and pepper."", ""Pour into casserole."", ""Melt remaining butter. Toss with crumbs and sprinkle over casserole. Bake 20 to 30 minutes. Even spinach haters like this!"", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=623154,www.cookbooks.com,"[""fresh spinach"", ""cream cheese"", ""butter"", ""salt"", ""bread crumbs""]"
Fresh Berry Raspberry Pie,"[""1 to 1 1/2 c. sugar"", ""1/3 c. flour"", ""4 c. fresh berries"", ""1 1/2 Tbsp. butter""]","[""Heat oven to 425\u00b0 (hot); mix sugar and flour."", ""Mix lightly through berries."", ""Pour into pastry lined pie pan."", ""Dot with butter; wet around edge of pie crust."", ""Cover with top crust, which has slits cut in it."", ""Seal and flute.."", ""Cover edge with 1 1/2-inch strips of aluminum foil to prevent excessive browning."", ""Bake for 35 to 45 minutes or until crust is nicely browned and juice begins to bubbly through slits in crust."", ""Serve slightly warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=537488,www.cookbooks.com,"[""sugar"", ""flour"", ""fresh berries"", ""butter""]"
Apricot Squares,"[""2 1/2 c. dried apricots"", ""1 3/4 c. sugar, divided"", ""1/4 c. water"", ""2 c. flour"", ""1 tsp. salt"", ""1/2 tsp. baking soda"", ""3/4 c. margarine"", ""1 1/2 c. flaked coconut"", ""1/2 c. chopped nuts""]","[""Cook and drain apricots."", ""Combine with 3/4 cup sugar and water; cook about 5 minutes, stirring, until slightly thickened. Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=258679,www.cookbooks.com,"[""apricots"", ""sugar"", ""water"", ""flour"", ""salt"", ""baking soda"", ""margarine"", ""flaked coconut"", ""nuts""]"
Easy Oven Swiss Steak,"[""2 lb. round steak"", ""2 (8 oz.) cans tomato sauce"", ""2 Tbsp. sugar"", ""1 Tbsp. vinegar"", ""1 Tbsp. Worcestershire sauce"", ""1 medium onion, sliced""]","[""Flour and brown steak in hot oil on both sides."", ""Combine tomato sauce, sugar, vinegar and Worcestershire sauce and pour over meat in skillet."", ""Add salt and pepper to taste."", ""Simmer, uncovered, 5 minutes."", ""Add onion slices, cover and bake 1 1/2 hours at 350\u00b0 or until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=364998,www.cookbooks.com,"[""steak"", ""tomato sauce"", ""sugar"", ""vinegar"", ""Worcestershire sauce"", ""onion""]"
Taco Squares,"[""1 lb. ground beef"", ""1/2 c. chopped onion"", ""1.25 oz. pkg. taco seasoning mix"", ""16 oz. can refried beans"", ""8 oz. can tomato sauce"", ""2 cans crescent dinner rolls"", ""1 Tbsp. salad oil"", ""1/3 c. cornmeal"", ""1 c. (4 oz.) grated Cheddar cheese"", ""1 c. grated Monterey Jack cheese""]","[""Preheat oven to 375\u00b0."", ""Brown meat and onions in a skillet, drain grease, if necessary."", ""Stir in the taco seasoning mix, beans and tomato sauce."", ""Simmer 5 minutes."", ""Unroll dough into 4 long rectangles."", ""Place in ungreased 15 x 10-inch jellyroll pan."", ""Press over bottom and 1 inch up sides to form crust."", ""Bake at 375\u00b0 for 25 to 30 minutes or until golden brown."", ""Sprinkle with cheese. Return to oven until cheese is melted, about 2 to 3 minutes."", ""Cut into squares and top with chopped lettuce, tomatoes, taco sauce, sour cream, etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=320958,www.cookbooks.com,"[""ground beef"", ""onion"", ""taco seasoning mix"", ""beans"", ""tomato sauce"", ""crescent dinner"", ""salad oil"", ""cornmeal"", ""Cheddar cheese"", ""grated Monterey""]"
Clay Play Dough(Uncooked)  ,"[""1 c. flour"", ""1/2 c. salt"", ""1/3 to 1/2 c. water"", ""few drops cooking oil"", ""food coloring""]","[""Mix dry ingredients together in a bowl."", ""Slowly add water and oil and knead to a pliable dough."", ""Add a little salt and flour if sticky."", ""Add drops of food coloring and knead until the desired color is achieved."", ""Keep in an airtight container."", ""Do not refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=624462,www.cookbooks.com,"[""flour"", ""salt"", ""water"", ""cooking oil"", ""food coloring""]"
Coconut Caramels,"[""1 c. sugar"", ""3/4 c. light corn syrup"", ""1 1/2 c. half and half, divided"", ""1 (3 1/2 oz.) can coconut"", ""2 Tbsp. butter or margarine"", ""1 Tbsp. vanilla extract""]","[""Combine sugar, corn syrup and 1/2 cup half and half in a heavy saucepan."", ""Cook over low heat, stirring constantly, until mixture reaches soft ball stage (230\u00b0 on candy thermometer)."", ""Add 1/2 cup half and half; cook, stirring constantly, until mixture reaches soft ball stage again."", ""Add remaining half and half; cook, stirring constantly, until mixture again reaches the soft ball stage."", ""Remove mixture from heat; add coconut, butter and vanilla. Stir until butter is melted."", ""Pour into a greased 8 x 4 x 2 5/8-inch loaf pan; let stand until cool."", ""Turn candy out onto a marble slab or waxed paper."", ""Cut into 1-inch squares."", ""Let stand overnight."", ""Wrap individually in plastic wrap."", ""Yield:"", ""About 32 (1-inch) pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=816561,www.cookbooks.com,"[""sugar"", ""light corn syrup"", ""coconut"", ""butter"", ""vanilla""]"
Taco Dip,"[""1 large Philadelphia cream cheese"", ""1 can Hormel chili without beans"", ""chopped onions and green peppers to taste"", ""1 pkg. pepper cheese (or other if desired)""]","[""Layer cream cheese, chili and cheese."", ""Sprinkle onions and green peppers on top."", ""Bake until the cheese is melted in a 350\u00b0 oven."", ""Serve hot with Doritos or tortilla chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=3315,www.cookbooks.com,"[""cream cheese"", ""Hormel chili without beans"", ""onions"", ""pepper cheese""]"
Party Mix,"[""1 box Corn Chex"", ""1 box Rice Chex"", ""1 box Cheerios"", ""1 can shoestring potatoes"", ""nuts"", ""2 c. salad oil"", ""1 Tbsp. brown sugar"", ""2 Tbsp. Worcestershire sauce"", ""1 Tbsp. garlic salt""]","[""Combine dry ingredients."", ""Add liquid and bake in oven at 250\u00b0 for 1 1/2 hours; stir frequently.""]",www.cookbooks.com/Recipe-Details.aspx?id=1084349,www.cookbooks.com,"[""Cheerios"", ""potatoes"", ""nuts"", ""salad oil"", ""brown sugar"", ""Worcestershire sauce"", ""garlic salt""]"
Dream Casserole,"[""8 oz. pkg. noodles"", ""1 lb. ground beef (or ground turkey)"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1/4 tsp. garlic salt"", ""2 (8 oz.) cans tomato sauce"", ""1 c. small curd cottage cheese"", ""1/2 c. chopped green pepper (optional)"", ""1 c. sour cream"", ""1 (8 oz.) pkg. cream cheese (at room temperature)"", ""1/2 c. chopped green onions"", ""1 c. shredded Cheddar cheese""]","[""Cook noodles, drain."", ""Saute beef, crumbly."", ""Stir in tomato sauce and spices; simmer for 5 minutes."", ""Combine cottage cheese, cream cheese, sour cream, onions and green pepper."", ""In a greased 2-quart casserole spread half of the noodles, half of meat mixture and all of the cheese-sour cream mixture."", ""Then last half of noodles, cover with remaining half of meat mixture and top with shredded Cheddar cheese."", ""Bake at 350\u00b0 for 30 to 40 minutes."", ""May be assembled a day ahead, refrigerated."", ""Allow extra baking time if chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=548436,www.cookbooks.com,"[""noodles"", ""ground beef"", ""salt"", ""pepper"", ""garlic salt"", ""tomato sauce"", ""cheese"", ""green pepper"", ""sour cream"", ""cream cheese"", ""green onions"", ""Cheddar cheese""]"
Barbecue Sauce,"[""1/3 c. chopped onion"", ""3 Tbsp. butter"", ""1/3 c. vinegar"", ""2 Tbsp. brown sugar"", ""1/2 c. water"", ""1 c. catsup"", ""2 tsp. mustard"", ""1/8 tsp. pepper"", ""salt to taste""]","[""Mix all ingredients in saucepan."", ""Cook until onion is tender on low heat."", ""This sauce can be used as a table sauce or as a sauce for ribs or chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=384311,www.cookbooks.com,"[""onion"", ""butter"", ""vinegar"", ""brown sugar"", ""water"", ""catsup"", ""mustard"", ""pepper"", ""salt""]"
Mexican Cheese Puffs,"[""1 c. Bisquick"", ""3 Tbsp. margarine or butter, softened"", ""1 egg"", ""3 Tbsp. green chiles, chopped"", ""1 c. shredded Cheddar cheese""]","[""Heat oven at 400\u00b0."", ""Mix all ingredients; drop onto greased cookie sheet by using a teaspoon and space between each.""]",www.cookbooks.com/Recipe-Details.aspx?id=819186,www.cookbooks.com,"[""Bisquick"", ""margarine"", ""egg"", ""green chiles"", ""Cheddar cheese""]"
No Bake Peanut Logs,"[""1 c. peanut butter"", ""2 c. 10x powdered sugar"", ""1/2 c. butter, melted"", ""1 c. coconut"", ""1/2 c. nuts, chopped fine"", ""2 c. Rice Krispies"", ""12 oz. pkg. chocolate chips"", ""1/2 bar paraffin wax, melted""]","[""Mix first 6 ingredients together."", ""Shape into logs with hand (about 2-inches long). Chill for one hour or more.""]",www.cookbooks.com/Recipe-Details.aspx?id=1001798,www.cookbooks.com,"[""peanut butter"", ""powdered sugar"", ""butter"", ""coconut"", ""nuts"", ""Rice Krispies"", ""chocolate chips"", ""paraffin""]"
Orange Slice Cake,"[""1 c butter, softened"", ""4 eggs"", ""2 c sugar"", ""1 tsp baking soda"", ""3 tbsp grated orange peel"", ""1 8 oz pkg chopped dates"", ""3 c plain flour"", ""1/2 c buttermilk"", ""2 c coconut"", ""1/2 lb sliced orange candy"", ""2 c chopped nuts""]","[""Mix all ingredients together. Pour mixture into greased tube pan. Bake (on middle rack) 2 hr at 250\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=30694,www.cookbooks.com,"[""butter"", ""eggs"", ""sugar"", ""baking soda"", ""orange peel"", ""dates"", ""flour"", ""buttermilk"", ""coconut"", ""orange candy"", ""nuts""]"
Potato Soup,"[""potatoes"", ""1 onion"", ""salt and pepper"", ""1 small can evaporated milk"", ""milk"", ""butter"", ""celery salt""]","[""Dice potatoes and 1 onion."", ""Add salt and pepper."", ""Cook until done."", ""Mash with potato masher."", ""Add 1 small can evaporated milk. Add milk and butter and celery salt."", ""Heat to boiling."", ""Don't overboil or it will curdle.""]",www.cookbooks.com/Recipe-Details.aspx?id=139751,www.cookbooks.com,"[""potatoes"", ""onion"", ""salt"", ""milk"", ""milk"", ""butter"", ""celery salt""]"
Old Fashioned Cocoa Fudge,"[""6 cups sugar"", ""1 cup Hershey's cocoa"", ""1/4 tsp salt"", ""1 (12 oz) can evaporated milk"", ""1 1/2 cup regular milk"", ""1 stick margarine"", ""2 tsp vanilla""]","[""Butter a 9 x 13 pan."", ""Set aside."", ""Mix cocoa, sugar, and salt in a large, heavy pan."", ""Stir in both milks."", ""Cook over med heat, stirring constantly until mixture comes to full boil."", ""Boil without stirring until mixture reaches a soft ball stage (234\u00b0 on candy thermometer)."", ""Remove from heat, add vanilla, and butter, but DO NOT STIR."", ""Allow to cool until lukewarm (about 110\u00b0)."", ""Beat with wooden spoon until fudge thickens."", ""Spread quickly into buttered pan. Cool completely."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=89561,www.cookbooks.com,"[""sugar"", ""cocoa"", ""salt"", ""milk"", ""regular milk"", ""margarine"", ""vanilla""]"
Waldorf Salad,"[""2 c. chopped apple"", ""1 1/2 tsp. lemon juice"", ""1/4 c. chopped celery"", ""1/4 c. chopped walnuts or pecans"", ""1/4 c. raisins or whole dates, snipped and pitted"", ""1/4 c. seedless green grapes, halved (optional)"", ""1/3 c. whipping cream or 2/3 c. frozen whipped dessert topping, thawed"", ""1/4 c. mayonnaise or salad dressing"", ""nutmeg""]","[""In a bowl, toss apple with lemon juice."", ""Stir in celery, nuts, raisins and if desired grapes.""]",www.cookbooks.com/Recipe-Details.aspx?id=301955,www.cookbooks.com,"[""apple"", ""lemon juice"", ""celery"", ""walnuts"", ""raisins"", ""green grapes"", ""whipping cream"", ""mayonnaise"", ""nutmeg""]"
Monkey Bread,"[""2 pkg. yeast"", ""1 c. Crisco"", ""1 c. boiling water"", ""3/4 c. sugar"", ""1 1/2 tsp. salt"", ""6 c. flour"", ""2 sticks butter"", ""2 eggs""]","[""Dissolve yeast in 1 cup lukewarm water."", ""Set aside."", ""Heat together Crisco, boiling water, sugar and salt until melted."", ""Mix flour and eggs with yeast mixture."", ""Mix flour mixture with shortening mixture after shortening mixture has cooled."", ""Mix all with electric mixer."", ""Let rise until double, about 1 1/2 hours. Knead 100 times."", ""Roll dough to 1/4-inch thick."", ""Cut up into 1 to 2-inch squares."", ""Dip each piece into melted butter."", ""Place in Bundt pan."", ""Rise until double."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=756057,www.cookbooks.com,"[""yeast"", ""Crisco"", ""boiling water"", ""sugar"", ""salt"", ""flour"", ""butter"", ""eggs""]"
Potato Casserole,"[""2 lb. hash brown potatoes"", ""1 pt. sour cream"", ""2 c. Cheddar cheese"", ""1 c. cream of chicken soup"", ""1 stick margarine, melted"", ""1/2 c. chopped onions""]","[""Mix together, put in greased pan."", ""Bake for 1 hour and 15 minutes to 1 hour and 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=479271,www.cookbooks.com,"[""hash brown potatoes"", ""sour cream"", ""Cheddar cheese"", ""cream of chicken soup"", ""margarine"", ""onions""]"
Scalloped Potatoes With Salami Slices,"[""1/4 c. butter"", ""1/4 c. flour"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""3 c. milk"", ""4 c. thinly sliced, raw potatoes"", ""1 medium onion, thinly sliced"", ""1/2 lb. thinly sliced salami, quartered or cut into strips""]","[""Melt butter in saucepan over low heat."", ""Blend in flour and seasonings."", ""Add milk, stirring constantly."", ""Cook until sauce is smooth and thickened."", ""Arrange alternate layers of potatoes, onion and salami in a buttered 2-quart casserole, covering each layer of potatoes and meat with hot sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=883007,www.cookbooks.com,"[""butter"", ""flour"", ""salt"", ""pepper"", ""milk"", ""potatoes"", ""onion"", ""salami""]"
Cranberry Salad,"[""1 (3 oz.) pkg. orange jello"", ""1 (14 oz.) can crushed pineapple"", ""1 (3 oz.) pkg. raspberry jello"", ""1 (16 oz.) can whole cranberry sauce"", ""1 c. chopped pecans""]","[""Dissolve jello in 2 cups of boiling water."", ""Add cranberry sauce and crushed pineapple with juice; mix well."", ""Add pecans. Place in refrigerator and congeal.""]",www.cookbooks.com/Recipe-Details.aspx?id=333223,www.cookbooks.com,"[""orange jello"", ""pineapple"", ""raspberry jello"", ""cranberry sauce"", ""pecans""]"
Pumpkin Soup,"[""4 c. chicken broth"", ""1 (16 oz.) can pumpkin"", ""2 tsp. curry"", ""1/2 tsp. onion powder"", ""1/2 c. sour cream""]","[""Simmer first four ingredients 3 to 4 minutes."", ""Swirl in sour cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=761188,www.cookbooks.com,"[""chicken broth"", ""pumpkin"", ""curry"", ""onion powder"", ""sour cream""]"
Al'S Famous Shrimp Fettucine,"[""2 lb. medium to large shrimp"", ""2 bell peppers (1 red and 1 green)"", ""2 onions"", ""3 green onion tops"", ""3 or 4 cloves garlic"", ""1 lb. Velveeta cheese"", ""1 pt. half and half"", ""fresh grated Parmesan cheese (may substitute Mozzarella)"", ""Tony's Cajun seasoning"", ""black pepper"", ""salt"", ""18 oz. fettucine""]","[""In a large pot (not black), saute onions and bell peppers until done."", ""Add shrimp, Tony's seasoning, salt, pepper and garlic to taste."", ""Cook until shrimp are pink on medium heat."", ""Add Velveeta."", ""Slowly stir in half and half; do not boil."", ""Simmer until cheese is melted and all ingredients are hot (not boiling).""]",www.cookbooks.com/Recipe-Details.aspx?id=603104,www.cookbooks.com,"[""shrimp"", ""bell peppers"", ""onions"", ""green onion"", ""garlic"", ""Velveeta cheese"", ""Parmesan cheese"", ""'s Cajun"", ""black pepper"", ""salt"", ""fettucine""]"
Microwave Pickles,"[""3 c. sliced cucumbers"", ""1 c. sliced onions"", ""1 c. sliced green pepper"", ""1 Tbsp. salt (or less)"", ""1 tsp. celery salt"", ""1/4 to 1/2 tsp. turmeric"", ""1 tsp. dry mustard seed"", ""1 c. sugar"", ""1/2 c. vinegar""]","[""Mix together in microwave bowl."", ""Cover with Saran Wrap."", ""Cook on High temperature for 3 1/2 minutes."", ""Stir and repeat 3 1/2 minutes."", ""Stir again, recover and let cool."", ""Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=407779,www.cookbooks.com,"[""cucumbers"", ""onions"", ""green pepper"", ""salt"", ""celery salt"", ""turmeric"", ""sugar"", ""vinegar""]"
Chicken-Broccoli Casserole,"[""1 (1 lb.) bag broccoli (frozen), cooked and drained"", ""4 to 6 chicken breasts, cooked and boned"", ""1/2 c. onion, chopped"", ""1/2 c. mayonnaise or salad dressing"", ""1 can cream of chicken soup"", ""juice of 1 lemon"", ""1 bag Pepperidge Farm stuffing mix (small)"", ""1/2 to 1 c. grated Cheddar cheese""]","[""Put cooked broccoli in 9 x 13-inch casserole dish."", ""Mix onion with chicken and put on top of broccoli."", ""Mix mayonnaise, soup and lemon juice."", ""Put on top of chicken."", ""Prepare stuffing mix as directed."", ""Put on top of soup."", ""Bake at 350\u00b0 for 30 minutes. During the last 5 to 10 minutes, add cheese."", ""Serves 8 to 10."", ""May be divided into 2 small casseroles."", ""Freeze one.""]",www.cookbooks.com/Recipe-Details.aspx?id=838058,www.cookbooks.com,"[""broccoli"", ""chicken breasts"", ""onion"", ""mayonnaise"", ""cream of chicken soup"", ""lemon"", ""stuffing mix"", ""Cheddar cheese""]"
Citrus Sherbet,"[""3 citrus fruits (2 lemons and 1 lime or 1 lemon, 1 lime and 1 orange) rind (zest) and juice"", ""1 1/3 c. sugar"", ""1 qt. skim milk""]","[""Grate rind and squeeze juice."", ""Mix sugar into it and then add skim milk."", ""Freeze in a 9 x 13-inch pan until crystallized (2 to 3 hours)."", ""Mix with a beater."", ""Put in Tupperware bowl for 2 to 3 hours."", ""Serve."", ""(If you use more than one lime, be sure to add more sugar.)""]",www.cookbooks.com/Recipe-Details.aspx?id=222814,www.cookbooks.com,"[""lemons"", ""sugar"", ""milk""]"
Ham Loaf,"[""3 lb. ham loaf mix"", ""1 c. cracker crumbs"", ""salt and pepper to taste"", ""1 c. milk"", ""2 beaten eggs""]","[""Form loaf in pan."", ""Bake at 350\u00b0 with the syrup."", ""Bake about 1 1/2 hours, possibly with reduced heat the last half hour."", ""Baste occasionally with syrup."", ""Syrup will be thick when done.""]",www.cookbooks.com/Recipe-Details.aspx?id=806281,www.cookbooks.com,"[""ham loaf mix"", ""cracker crumbs"", ""salt"", ""milk"", ""eggs""]"
Baked Ziti,"[""1 medium onion, chopped"", ""2 garlic cloves, minced"", ""2 Tbsp. olive oil"", ""1 (28 oz.) can tomatoes with liquid, cut up"", ""1 tsp. dried oregano"", ""1 tsp. dried basil"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""8 oz. ziti, cooked and drained"", ""2 c. (8 oz.) shredded Mozzarella cheese"", ""2 Tbsp. grated Parmesan cheese""]","[""In a large skillet, saute onion and garlic in oil until tender."", ""Add tomatoes, oregano, basil, salt and pepper."", ""Cover; simmer for 20 minutes."", ""Place ziti in an ungreased 11 x 7 x 2-inch baking dish."", ""Cover with sauce."", ""Bake, uncovered, at 350\u00b0 for 20 minutes."", ""Sprinkle with both cheeses."", ""Bake 10 minutes longer, or until cheese melts."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=456806,www.cookbooks.com,"[""onion"", ""garlic"", ""olive oil"", ""tomatoes"", ""oregano"", ""basil"", ""salt"", ""pepper"", ""Mozzarella cheese"", ""Parmesan cheese""]"
Chicken Primavera,"[""1 can cream of celery or chicken soup"", ""1/3 c. mayonnaise"", ""2 tsp. paprika"", ""2 whole chicken breasts, skinned, split and boned"", ""2 c. thinly sliced vegetables (celery, green pepper, sweet red pepper, green onion)"", ""hot cooked rice""]","[""Microwave:"", ""In a 2-quart casserole dish, blend soup, mayonnaise and paprika."", ""Stir in chicken and vegetables."", ""Cover."", ""Microwave on High 10 minutes or until chicken is no longer pink, turning once during cooking."", ""Let stand, covered, 5 minutes."", ""Stir before serving."", ""Serve over hot cooked rice."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=827534,www.cookbooks.com,"[""cream of celery"", ""mayonnaise"", ""paprika"", ""chicken breasts"", ""vegetables"", ""rice""]"
Corn Casserole,"[""1 can cream-style corn"", ""1 can whole kernel corn, do not drain"", ""8 oz. sour cream"", ""1 stick margarine, melted"", ""1 Jiffy corn muffin mix""]","[""Mix all ingredients."", ""Pour into 9 x 13-inch pan."", ""Bake at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=691655,www.cookbooks.com,"[""cream-style corn"", ""whole kernel corn"", ""sour cream"", ""margarine"", ""corn muffin""]"
Spiced Green Pickles,"[""5 lb. small tomatoes (green)"", ""2 c. vinegar"", ""1 tsp. whole cloves"", ""1 Tbsp. white mustard seed"", ""4 c. white sugar"", ""1 Tbsp. stick cinnamon"", ""1 tsp. whole allspice""]","[""Combine sugar, vinegar and spices; bring mixture to the boiling point and pour over tomatoes."", ""Let stand 4 hours or overnight."", ""Drain off liquid and cook until it coats a spoon."", ""Add tomatoes and cook until clear (about 12 minutes)."", ""Seal in clean hot jars immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=261151,www.cookbooks.com,"[""tomatoes"", ""vinegar"", ""whole cloves"", ""white mustard seed"", ""white sugar"", ""cinnamon"", ""whole allspice""]"
Cocky Leeky Soup,"[""5 lb. stewing chicken, disjointed"", ""2 1/2 qt. water"", ""2 tsp. salt"", ""1/2 tsp. pepper"", ""12 fresh leeks or 18 scallions, sliced"", ""1 1/2 c. rice, half cooked""]","[""Wash chicken carefully."", ""Place in a saucepan with water and cook 2 hours or until tender."", ""Add salt and pepper at end of first hour."", ""Remove chicken and keep warm."", ""Add leeks and rice to soup and cook 25 minutes."", ""Remove chicken from bones and add to soup. Cook 5 minutes more and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=720080,www.cookbooks.com,"[""stewing chicken"", ""water"", ""salt"", ""pepper"", ""leeks"", ""rice""]"
Green Beans With Red Pepper And Shallots,"[""2 lb. fresh green beans"", ""3 large shallots, chopped"", ""1 large red bell pepper, julienned"", ""1/3 c. butter"", ""1 tsp. kosher salt"", ""pepper to taste""]","[""Blanch green beans in boiling water for 3 to 4 minutes. Plunk into ice water to prevent continued cooking."", ""Drain."", ""Saute shallots and bell pepper in butter for 3 to 5 minutes or until tender."", ""Stir in green beans, salt and pepper."", ""Cook just until heated."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=55503,www.cookbooks.com,"[""fresh green beans"", ""shallots"", ""red bell pepper"", ""butter"", ""kosher salt"", ""pepper""]"
Neapolitan Cake,"[""1 pkg. Pillsbury Plus fudge marble cake mix"", ""3 eggs"", ""1 c. water"", ""1/3 c. oil"", ""1/4 c. chopped cherries"", ""1/4 tsp. red food coloring"", ""1/4 c. chocolate chips""]","[""Prepare cake mix using eggs, water and oil as directed in basic recipe."", ""Reserve 2 cups of yellow batter."", ""Pour remaining yellow batter into prepared 10-inch tube pan."", ""Combine 1 cup reserved batter, cherries and red food coloring."", ""Spoon over yellow batter. Blend remaining yellow batter, marble pouch, chocolate chips and 2 tablespoons water."", ""Spoon over batter."", ""Swirl batter in pan to marble."", ""Bake at 350\u00b0 for 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=512459,www.cookbooks.com,"[""cake mix"", ""eggs"", ""water"", ""oil"", ""cherries"", ""red food coloring"", ""chocolate chips""]"
"""Killer Brownies""(Originally From Charlotte Observer)  ","[""1/2 c. softened butter"", ""1/2 c. brown sugar"", ""1/2 c. granulated sugar"", ""2 eggs, beaten together"", ""2 sq. unsweetened chocolate, melted"", ""3 (4 oz.) Hershey bars with almonds"", ""1/2 tsp. vanilla"", ""1/2 c. sifted all-purpose flour"", ""1/8 tsp. salt"", ""1/2 tsp. baking powder""]","[""Preheat oven to 325\u00b0."", ""Cream butter."", ""Slowly add sugar and beaten eggs and beat until airy."", ""Add melted chocolate and vanilla."", ""Fold in flour, baking powder and salt.""]",www.cookbooks.com/Recipe-Details.aspx?id=677046,www.cookbooks.com,"[""butter"", ""brown sugar"", ""sugar"", ""eggs"", ""unsweetened chocolate"", ""almonds"", ""vanilla"", ""flour"", ""salt"", ""baking powder""]"
Cheese Bread,"[""1 loaf deli-style unsliced Italian bread"", ""1/4 cup yellow mustard"", ""1/4 cup onion, minced"", ""1 stick butter, melted"", ""1 T. poppy seeds"", ""1 lb. 4x4 Swiss cheese, sliced"", ""10-12 slices of bacon (partially cooked)""]","[""Mix butter, mustard, onion and poppy seeds. Cut the crust from the loaf - DO NOT remove the bottom crust. Slice 3/4 of the way through the loaf every 1 to 1 1/2 inches. \""Paint\"" the entire loaf with the mustard mixture (between the slices also-not the bottom). Fold one or two slices of cheese and place between each bread slice across the loaf. Top each slice of bread with a slice of partially cooked bacon. Bake in a 350 degree oven of 15 minutes. The cheese should appear \""melty\"". Place the loaf under the broiler to brown the bacon, watching closely so it doesn't burn. Slice and serve with your favorite soup.""]",www.cookbooks.com/Recipe-Details.aspx?id=87405,www.cookbooks.com,"[""deli-style"", ""yellow mustard"", ""onion"", ""butter"", ""poppy seeds"", ""Swiss cheese"", ""bacon""]"
Quick Minestrone,"[""2 slices bacon, cut in thin strips"", ""1 large onion, chopped"", ""1/4 lb. mushrooms, sliced"", ""1 clove garlic, minced"", ""2 carrots, thinly sliced"", ""1 (49 1/2 oz.) large can chicken broth"", ""1 (1 lb.) can tomatoes"", ""1 tsp. salt"", ""1 tsp. dried basil"", ""1/4 tsp. thyme"", ""1/4 tsp. white pepper"", ""4 oz. vermicelli"", ""1/2 lb. snap peas"", ""1/4 c. chopped parsley"", ""Parmesan cheese""]","[""In a 5-quart kettle, cook bacon over medium heat until it begins to brown."", ""Mix in onion, mushrooms, garlic and carrots. Cook, stirring, until onion is soft."", ""Add broth, tomatoes, salt, basil, thyme and pepper."", ""Bring to boiling."", ""Cover."", ""Reduce heat and simmer 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=720078,www.cookbooks.com,"[""bacon"", ""onion"", ""mushrooms"", ""clove garlic"", ""carrots"", ""chicken broth"", ""tomatoes"", ""salt"", ""basil"", ""thyme"", ""white pepper"", ""vermicelli"", ""peas"", ""parsley"", ""Parmesan cheese""]"
"Chicken, Stuffing, Broccoli Casserole","[""1 cooked chicken"", ""stuffing"", ""1 box broccoli"", ""noodles"", ""1 can cream of chicken soup""]","[""Put in 9 x 12-inch dish a layer of stuffing."", ""Pick chicken off bones and lay on top of stuffing."", ""Add layer of cooked broccoli. Add layer of noodles (if desired)."", ""Add 1 can of cream of chicken soup."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=503458,www.cookbooks.com,"[""chicken"", ""stuffing"", ""broccoli"", ""noodles"", ""cream of chicken soup""]"
Student Ragout,"[""1/2 lb. bacon"", ""1 1/2 to 2 lb. round steak, cubed"", ""3 to 4 carrots, sliced"", ""1/2 medium onion, sliced"", ""5 to 6 medium to large potatoes, sliced""]","[""In an electric frying pan, place the following in 1 layer: bacon on bottom, cubed round steak, sliced carrots and finish with potatoes on top. Salt and pepper on top to taste. Cook for 10 to 15 minutes at 325\u00b0 and turn down to 275\u00b0 for another 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=928979,www.cookbooks.com,"[""bacon"", ""round steak"", ""carrots"", ""onion"", ""potatoes""]"
Cheese-Garlic Biscuits,"[""2 c. Bisquick mix"", ""2/3 c. milk"", ""1/2 c. Cheddar cheese, shredded"", ""1/4 c. melted margarine"", ""1/2 tsp. garlic powder""]","[""Heat oven to 450\u00b0."", ""Mix baking mix, milk and cheese until soft dough forms."", ""Beat vigorously for 30 seconds."", ""Drop dough by spoonfuls onto ungreased cookie sheet."", ""Bake for 8 to 10 minutes, or until golden brown."", ""Mix margarine and garlic powder; brush over warm biscuits before removing from cookie sheet."", ""Makes 10 to 12 biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=586926,www.cookbooks.com,"[""Bisquick mix"", ""milk"", ""Cheddar cheese"", ""margarine"", ""garlic powder""]"
"Sausage Pinwheels(Snack, Hors D'Oeuvres, Or Appetizer)  ","[""2 cans crescent rolls"", ""1 lb. pork sausage""]","[""Allow sausage to come almost to room temperature for easy spreadability."", ""Open rolls, but do not separate."", ""Roll entire contents into 8 x 12-inch sheet pan."", ""Spread 1/2 pound of sausage on each can of rolls."", ""Roll in jelly roll fashion from long side of dough."", ""Slice into 1-inch sections."", ""Place on cookie sheet with 1-inch sides."", ""Bake at 400\u00b0 for 25 minutes or until sausage is well cooked."", ""Drain on paper towels.""]",www.cookbooks.com/Recipe-Details.aspx?id=972689,www.cookbooks.com,"[""crescent rolls"", ""pork sausage""]"
Blueberry Torte,"[""1 1/2 c. graham cracker crumbs"", ""1/2 c. sugar"", ""1 stick oleo, melted"", ""2 eggs"", ""1/2 c. sugar"", ""8 oz. pkg. cream cheese"", ""1 can blueberry pie topping"", ""1 small container fresh blueberries"", ""2 pkg. Dream Whip""]","[""Mix graham cracker crumbs, 1/2 cup sugar and melted oleo. Press into a 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=648480,www.cookbooks.com,"[""graham cracker crumbs"", ""sugar"", ""oleo"", ""eggs"", ""sugar"", ""cream cheese"", ""blueberry pie topping"", ""blueberries"", ""Dream Whip""]"
Pineapple Cole Slaw,"[""2/3 c. sour cream"", ""1 Tbsp. celery seed"", ""2 c. miniature marshmallows"", ""1 (15 1/4 oz.) can pineapple chunks, drained"", ""2/3 c. mayonnaise"", ""4 c. shredded cabbage"", ""2 c. sliced green grapes""]","[""Thoroughly mix sour cream, mayonnaise and celery seed."", ""Toss lightly with cabbage, marshmallows, grapes and pineapple."", ""Chill several hours."", ""Toss lightly before serving."", ""Can be made ahead. Makes 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=440683,www.cookbooks.com,"[""sour cream"", ""celery"", ""marshmallows"", ""pineapple"", ""mayonnaise"", ""cabbage"", ""green grapes""]"
Baklava,"[""1 1/2 lb. walnuts"", ""1 tsp. cinnamon"", ""1/2 c. sugar"", ""approximately 5 slivers lemon peel"", ""1 lb. filo dough (found in store freezers, usually near pastries)"", ""1/2 c. honey plus 1/2 c. water"", ""juice of 1 small lemon"", ""1 1/2 c. sweet butter, melted"", ""whole cloves""]","[""Will also need a new 2-inch paint brush.""]",www.cookbooks.com/Recipe-Details.aspx?id=366527,www.cookbooks.com,"[""walnuts"", ""cinnamon"", ""sugar"", ""slivers"", ""filo dough"", ""honey"", ""lemon"", ""sweet butter"", ""cloves""]"
Cornflake Crispies,"[""1 c. butter, softened"", ""1 c. sugar"", ""1 tsp. baking soda"", ""1 tsp. cream of tartar"", ""1 1/2 c. flour"", ""2 c. cornflakes"", ""1/4 tsp. salt""]","[""Combine all ingredients in a large bowl."", ""Using a large spoon (or fingers), mix well."", ""Roll dough into 3/4 x 1-inch diameter. Place on an ungreased cookie sheet."", ""Bake in a preheated 350\u00b0 oven for 11 to 13 minutes."", ""Cool briefly on a cookie sheet."", ""Remove to wire rack to cool completely."", ""Store in airtight container."", ""Makes about 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=304513,www.cookbooks.com,"[""butter"", ""sugar"", ""baking soda"", ""cream of tartar"", ""flour"", ""cornflakes"", ""salt""]"
Creamed Eggs And Ham On Cornbread,"[""1 pkg. corn muffin mix or your cornbread recipe"", ""2 cans undiluted cream of mushroom soup"", ""1/2 c. sweet milk"", ""1/2 tsp. Worcestershire sauce"", ""6 hard-cooked eggs, quartered"", ""2 Tbsp. chopped pimento"", ""4 slices boiled ham""]","[""Bake cornbread in square pan."", ""Combine soup, milk and Worcestershire sauce."", ""Heat over moderate heat, stirring until smooth."", ""Fold in eggs and pimento into soup mixture."", ""Split cornbread."", ""Lay a slice of ham on bread and top with creamed eggs. Serve extra bread with meat.""]",www.cookbooks.com/Recipe-Details.aspx?id=286785,www.cookbooks.com,"[""corn muffin"", ""cream of mushroom soup"", ""sweet milk"", ""Worcestershire sauce"", ""eggs"", ""pimento"", ""ham""]"
White Icing,"[""1 Tbsp. almond flavoring"", ""2 c. shortening"", ""dash of salt"", ""2 lb. confectioners sugar"", ""3/4 c. milk""]","[""Cream shortening, flavoring and salt on low speed. Alternately add confectioners sugar and milk."", ""Beat on high speed for 2 to 3 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=620673,www.cookbooks.com,"[""almond flavoring"", ""shortening"", ""salt"", ""confectioners sugar"", ""milk""]"
Sausage And Egg Christmas Breakfast,"[""herbed croutons"", ""1 1/2 c. shredded medium/sharp cheese"", ""1 lb. sausage"", ""6 eggs"", ""1 tsp. dry mustard"", ""2 c. milk"", ""1 can mushroom soup"", ""1 small can mushrooms""]","[""Place croutons on bottom of greased 9 x 13-inch pan; top with cheese."", ""Cook sausage in skillet until brown; drain."", ""Crumble sausage over cheese."", ""Beat eggs; mix with mustard, milk, mushroom soup and mushrooms."", ""Pour over sausage."", ""May be refrigerated overnight if desired."", ""Bake in preheated oven at 300\u00b0 for 1 1/2 hours."", ""May be reheated."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=769327,www.cookbooks.com,"[""croutons"", ""cheese"", ""sausage"", ""eggs"", ""dry mustard"", ""milk"", ""mushroom soup"", ""mushrooms""]"
Broccoli Casserole,"[""1 onion, chopped"", ""1 green pepper, chopped"", ""1 pkg. chopped broccoli"", ""1 c. Minute rice"", ""1 c. cream of chicken soup"", ""1 small jar Cheez Whiz""]","[""Saute onion and green pepper in small amount of butter."", ""Mix together remaining ingredients."", ""Add onion and pepper to mixture and pour into a greased 8 x 8-inch pan."", ""Bake at 350\u00b0 until golden.""]",www.cookbooks.com/Recipe-Details.aspx?id=671222,www.cookbooks.com,"[""onion"", ""green pepper"", ""broccoli"", ""rice"", ""cream of chicken soup""]"
Rice Potpourri,"[""2 c. Minute rice, uncooked"", ""1/4 c. butter"", ""1/2 c. milk"", ""1 can cream of mushroom soup"", ""1/2 packet onion flavored soup mix"", ""chow mein noodles""]","[""Cook Minute rice by following directions on box. Drain any excess water. Mix in butter, milk, cream of mushroom soup and soup mix."", ""Cook until melted and hot. Serve with chow mein noodles on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=565312,www.cookbooks.com,"[""rice"", ""butter"", ""milk"", ""cream of mushroom soup"", ""onion"", ""mein noodles""]"
Lasagna,"[""1 lb. ground beef"", ""1 clove minced garlic"", ""1 Tbsp. basil"", ""1 1/2 Tbsp. salt"", ""1 (1 lb.) can tomatoes"", ""10 oz. box lasagna noodles"", ""2 eggs"", ""3 c. cottage cheese"", ""1/2 c. Parmesan cheese"", ""2 Tbsp. parsley flakes"", ""1 Tbsp. salt for noodles"", ""1/2 Tbsp. pepper"", ""1 lb. Mozzarella cheese""]","[""Preheat oven to 350\u00b0."", ""Brown ground beef and drain."", ""Add next 4 ingredients."", ""Simmer, uncovered, for 30 minutes."", ""Cook noodles in salted water until done."", ""Rinse in colander."", ""Beat eggs, add rest of the ingredients except Mozzarella cheese."", ""Layer half the noodles in a 13 x 9-inch baking dish."", ""Spread with half the cheese filling, half the sauce, then the other half of the Mozzarella cheese."", ""Bake 30 minutes at 350\u00b0."", ""Let stand 10 minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=668068,www.cookbooks.com,"[""ground beef"", ""garlic"", ""basil"", ""salt"", ""tomatoes"", ""lasagna noodles"", ""eggs"", ""cottage cheese"", ""Parmesan cheese"", ""parsley flakes"", ""salt"", ""pepper"", ""Mozzarella cheese""]"
Corny Corn Bread,"[""2 boxes Jiffy corn muffin mix"", ""16 oz. sour cream"", ""1 stick margarine, melted"", ""2 eggs"", ""20 oz. can creamed corn""]","[""Grease 9 x 13-inch rectangular metal pan."", ""Mix all ingredients together."", ""Pour into pan."", ""Bake 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=27157,www.cookbooks.com,"[""corn muffin"", ""sour cream"", ""margarine"", ""eggs"", ""corn""]"
Bird Stew,"[""25 birds"", ""6 lb. potatoes (1/2 cut small, the other 1/2 large)"", ""2 lb. onions"", ""4 (1 lb.) cans tomatoes"", ""2 (14 oz.) bottles Heinz catsup (add when nearly done)"", ""3 Tbsp. Worcestershire sauce"", ""2 Tbsp. chili powder"", ""1 Tbsp. black pepper"", ""2 large apples (cooking apples)"", ""2 large dry pepper pods"", ""4 Tbsp. salt"", ""5 tomato cans water"", ""1/4 lb. butter (last)"", ""2 pt. cream (last)""]","[""Cook until birds are done and the meat begins to fall from bones."", ""Add half of the catsup and Worcestershire sauce after it has cooked 45 minutes and the other half about 1/2 hour before it is done."", ""Then, the flavor cooks into the meat."", ""Hope you like it.""]",www.cookbooks.com/Recipe-Details.aspx?id=1007256,www.cookbooks.com,"[""birds"", ""potatoes"", ""onions"", ""tomatoes"", ""catsup"", ""Worcestershire sauce"", ""chili powder"", ""black pepper"", ""apples"", ""pepper"", ""salt"", ""tomato"", ""butter"", ""cream""]"
Fried Rice,"[""1 1/2 to 2 c. rice"", ""4 to 6 slices bacon"", ""3 eggs"", ""1/8 tsp. pepper"", ""1 to 2 Tbsp. oil or bacon grease"", ""8 green onions, chopped"", ""2 Tbsp. soy sauce""]","[""Cook rice and set aside."", ""Fry bacon and crumble."", ""Beat 3 eggs and add to them 1/8 teaspoon pepper."", ""In small amount of bacon grease, fry eggs (one at a time) very thinly."", ""Chop up fried eggs. Put 1 to 2 tablespoons oil (or the rest of bacon grease) in skillet."", ""Add rice, bacon, egg, green onion and soy sauce."", ""Heat through.""]",www.cookbooks.com/Recipe-Details.aspx?id=879340,www.cookbooks.com,"[""rice"", ""bacon"", ""eggs"", ""pepper"", ""oil"", ""green onions"", ""soy sauce""]"
Hospitality Pie,"[""1 can Eagle Brand milk"", ""1 large container Cool Whip"", ""1 (8 oz.) pkg. cream cheese"", ""2 c. coconut"", ""caramel ice cream topping"", ""1 1/2 c. chopped nuts"", ""1 stick oleo"", ""3 graham cracker crusts""]","[""Brown coconut and nuts in oven with oleo."", ""Stir often."", ""Cool. Mix cream cheese, milk and Cool Whip."", ""Put 1/2 of this mixture into 3 shells; evenly divided between shells."", ""Sprinkle 1/2 of coconut mixture on top and add caramel topping."", ""Put remainder of cream cheese mixture on top and all remaining coconut mixture."", ""Drizzle caramel on top and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=388181,www.cookbooks.com,"[""milk"", ""cream cheese"", ""coconut"", ""caramel ice cream topping"", ""nuts"", ""oleo"", ""graham cracker crusts""]"
Lorene'S Orange-Fruit Congealed Salad,"[""1 large pkg. orange Jell-O"", ""1 large can crushed pineapple (undrained)"", ""1 can mandarin oranges (undrained)"", ""Cool Whip"", ""grated cheese""]","[""Dissolve Jell-O in 2 cups hot water."", ""Combine fruits and juices."", ""Top with miniature marshmallows; congeal."", ""After salad has congealed, top with Cool Whip and sprinkle with grated cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=310875,www.cookbooks.com,"[""orange Jell-O"", ""pineapple"", ""mandarin oranges"", ""grated cheese""]"
Ginger Pears,"[""4 c. water"", ""6 lb. granulated sugar"", ""9 lb. pears"", ""6 oz. crystallized ginger"", ""4 lemons""]","[""Note:"", ""Fruit for spiced pears should be hard, ripe, but not mellow.""]",www.cookbooks.com/Recipe-Details.aspx?id=815325,www.cookbooks.com,"[""water"", ""granulated sugar"", ""pears"", ""ginger"", ""lemons""]"
Hot Chicken Salad,"[""2 c. cooked chicken"", ""1 c. sliced celery"", ""2 hard-boiled eggs"", ""2 tsp. onions"", ""1 1/2 c. cooked rice"", ""1 can cream of mushroom soup"", ""1 tsp. salt"", ""dash of pepper"", ""3/4 c. mayonnaise"", ""1/4 c. lemon juice"", ""1/2 c. water chestnuts""]","[""Mix all together and put in a 9 x 13-inch dish."", ""Sprinkle 1 cup potato chips over top."", ""Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=222296,www.cookbooks.com,"[""chicken"", ""celery"", ""eggs"", ""onions"", ""rice"", ""cream of mushroom soup"", ""salt"", ""pepper"", ""mayonnaise"", ""lemon juice"", ""water chestnuts""]"
Cold Chicken Soup,"[""1 c. cream of chicken soup"", ""2 c. homemade chicken broth"", ""1 pt. light sour cream"", ""1 tsp. curry powder""]","[""Blend in blender."", ""Cool in refrigerator. Great summer soup!""]",www.cookbooks.com/Recipe-Details.aspx?id=6239,www.cookbooks.com,"[""cream of chicken soup"", ""chicken broth"", ""light sour cream"", ""curry powder""]"
Hamburger Corn Casserole,"[""1 1/2 lb. ground beef"", ""1 c. chopped onion"", ""1 (12 oz.) can whole kernel corn, drained"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 c. sour cream"", ""1/4 c. chopped pimento"", ""3/4 tsp. salt"", ""1/4 tsp. pepper"", ""1 (5 oz.) pkg. noodles, cooked and drained"", ""1 c. bread crumbs"", ""3 Tbsp. melted butter""]","[""Brown beef in skillet; add onion and cook until tender."", ""Add corn, soups, sour cream, pimento, salt and pepper."", ""Stir in noodles and spread mixture into casserole dish."", ""Combine bread crumbs and butter; sprinkle over top."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=448549,www.cookbooks.com,"[""ground beef"", ""onion"", ""whole kernel corn"", ""cream of chicken soup"", ""cream of mushroom soup"", ""sour cream"", ""pimento"", ""salt"", ""pepper"", ""noodles"", ""bread crumbs"", ""butter""]"
Chicken Breasts,"[""12 chicken breasts (remove bones)"", ""1 c. white wine or cooking sherry"", ""2 cans cream of chicken soup"", ""1 can white chestnuts"", ""1 green pepper, sliced"", ""salt and pepper to taste"", ""3 Tbsp. oil""]","[""In frypan, place oil and then the chicken breasts (boned). Brown in oil, salt and pepper."", ""Then place in casserole."", ""Mix 1 cup white wine or cooking sherry."", ""Add 2 cans cream of chicken soup."", ""Cover with 1 can white chestnuts and green pepper."", ""Bake, covered, 30 minutes or until tender."", ""Usually cooked nearly an hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=757890,www.cookbooks.com,"[""chicken breasts"", ""white wine"", ""cream of chicken soup"", ""white chestnuts"", ""green pepper"", ""salt"", ""oil""]"
King Ranch Chicken,"[""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 can tomatoes, cut up (with juice)"", ""1 c. chicken broth"", ""1 large onion, cut up"", ""1 (3 lb.) chicken, boiled and boned"", ""2 c. grated cheese"", ""1 pkg. tortillas, cut in pieces""]","[""Combine and heat soups, tomatoes and juice and broth; chop boiled chicken into bite pieces."", ""Layer chicken, tortillas, cheese, onion and soup mixture, using all ingredients."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=849621,www.cookbooks.com,"[""cream of mushroom soup"", ""cream of chicken soup"", ""tomatoes"", ""chicken broth"", ""onion"", ""chicken"", ""grated cheese"", ""tortillas""]"
Lime Sherbet,"[""1 c. sugar"", ""2 c. Borden or Meadow Gold whipping cream (unwhipped)"", ""1/2 c. real lime juice"", ""green food coloring (1/2 drop)""]","[""In medium bowl, combine sugar and cream."", ""Stir until it dissolves."", ""Stir in the lime juice and green food coloring."", ""Pour in 6-inch square pan or sherbet dish."", ""Freeze it for 3 hours until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=580391,www.cookbooks.com,"[""sugar"", ""whipping cream"", ""lime juice"", ""green food coloring""]"
Cooked Chocolate Cake,"[""2 c. flour"", ""2 c. sugar"", ""4 Tbsp. cocoa"", ""1 stick butter"", ""1/2 c. Crisco"", ""1 c. water"", ""1/2 c. buttermilk"", ""1 tsp. soda"", ""1 tsp. vanilla"", ""2 eggs""]","[""Mix together the flour and sugar and set aside."", ""Mix together the cocoa, Crisco, butter and water."", ""Bring to a boil, then pour over flour and sugar."", ""Mix together the buttermilk, soda, vanilla and eggs."", ""Add to the mixture."", ""Pour in 11 x 16-inch greased pan. Bake at 400\u00b0 for 15 to 20 minutes or until done."", ""Start making frosting 5 minutes before cake is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=507177,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""butter"", ""Crisco"", ""water"", ""buttermilk"", ""soda"", ""vanilla"", ""eggs""]"
Soft Sugar Cookies,"[""3 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1 1/2 c. sugar"", ""1 c. butter"", ""2 eggs"", ""1/2 pt. sour cream"", ""1 tsp. vanilla"", ""sprinkle of sugar and cinnamon""]","[""Cream together flour, baking powder, baking soda, sugar, butter and eggs."", ""Add sour cream and vanilla."", ""Refrigerate 1 hour. Drop by teaspoons; sprinkle with sugar and cinnamon mixture. Bake at 350\u00b0 (gas oven) or 375\u00b0 (electric oven) for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=362785,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""sugar"", ""butter"", ""eggs"", ""sour cream"", ""vanilla"", ""sugar""]"
Aloha Dip,"[""12 macaroons, crushed in small pieces"", ""1/4 c. firmly packed light brown sugar"", ""1 pt. dairy sour cream"", ""1 large pineapple"", ""assorted berries"", ""seedless green grapes"", ""peaches, sliced""]","[""Mix together macaroons, sugar and sour cream."", ""Chill several hours to soften macaroon crumbs."", ""Do not stir again or macaroon will break into small pieces."", ""Slice a cap-shaped piece off top of pineapple, about 1-inch below bottom of leaves."", ""Hollow out center of pineapple with a sharp knife."", ""Leave a firm shell to put the macaroon sauce into."", ""Cut fruit into small pieces, discarding hard core that runs down center."", ""Fill the pineapple shell with dip. Place pineapple chunks, assorted berries, grapes and peaches in groups around pineapple.""]",www.cookbooks.com/Recipe-Details.aspx?id=257857,www.cookbooks.com,"[""macaroons"", ""brown sugar"", ""sour cream"", ""pineapple"", ""berries"", ""green grapes"", ""peaches""]"
Four Layer Dessert,"[""2 cups flour"", ""1 cup butter"", ""2 tbsp. sugar"", ""1 cup pecans""]","[""Mix well and pat in 9 x 13 pan."", ""Bake 350 degrees 15 minutes let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=43447,www.cookbooks.com,"[""flour"", ""butter"", ""sugar"", ""pecans""]"
Sweet And Sour Kielbasa,"[""1 small jar apricot preserves"", ""1/2 jar barbecue sauce"", ""1 can drained crushed pineapple"", ""2 Tbsp. Worcestershire sauce""]","[""Mix together in saucepan or crock-pot."", ""Cook kielbasa, 3 minutes per pound, in microwave."", ""Cut up and add to sauce."", ""Simmer until hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=1009112,www.cookbooks.com,"[""apricot preserves"", ""barbecue sauce"", ""pineapple"", ""Worcestershire sauce""]"
Mandarin Orange Salad,"[""1 pkg. orange Jell-O"", ""1 pkg. lemon Jell-O"", ""1 c. boiling water"", ""3 cans Mandarin oranges (small can)"", ""1 large can crushed pineapple"", ""1 pkg. or less miniature marshmallows""]","[""Dissolve Jell-O in 1 cup boiling water."", ""Add juices from oranges and pineapple."", ""Pour Jell-O mixture in 9 x 12-inch pan. When it begins to congeal, add pineapple and oranges after juice was drained."", ""Cover top with 1 package or less miniature marshmallows."", ""Pat down into fruit mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=796149,www.cookbooks.com,"[""orange Jell-O"", ""lemon Jell-O"", ""boiling water"", ""oranges"", ""pineapple"", ""marshmallows""]"
Rescie'S Vanilla Wafer Cake,"[""1 (12 oz.) box vanilla wafers"", ""1 (2 1/2 oz.) can coconut"", ""1/2 c. pecans"", ""3/4 c. butter"", ""2 c. sugar"", ""2/3 c. milk"", ""6 eggs""]","[""Crush vanilla wafers."", ""Add remaining ingredients and mix thoroughly."", ""Bake in a tube pan at 325\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=255854,www.cookbooks.com,"[""vanilla wafers"", ""coconut"", ""pecans"", ""butter"", ""sugar"", ""milk"", ""eggs""]"
Beet And Pear Salad,"[""1 (16 oz.) can pear halves"", ""1 (16 oz.) can sliced beets, drained"", ""1/2 c. thinly sliced red onion"", ""2 Tbsp. vegetable oil"", ""1 Tbsp. white wine vinegar"", ""1/3 c. crumbled Blue cheese""]","[""Drain pears, reserving 1 tablespoon syrup."", ""Cut pears in half lengthwise."", ""Place pears, beets and onion in medium bowl."", ""Whisk together oil, vinegar and reserved syrup."", ""Pour over salad; toss gently."", ""Just before serving, add cheese and toss."", ""Serve on bed of lettuce leaves."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=268340,www.cookbooks.com,"[""pear halves"", ""beets"", ""red onion"", ""vegetable oil"", ""white wine vinegar"", ""cheese""]"
Stir-Fried Beef With Vegetables,"[""1 lb. round steak"", ""1 Tbsp. oil"", ""1 tsp. salt, sugar and soy sauce"", ""dash of garlic powder"", ""2 Tbsp. cornstarch"", ""1/2 c. cold water"", ""4 Tbsp. soy sauce"", ""1 c. water"", ""2 tsp. beef bouillon"", ""1 small bunch bok choy, chopped"", ""1 onion, sliced"", ""1 c. mushrooms, sliced"", ""2 carrots, sliced"", ""1 head broccoli, cut up (stem sliced)""]","[""Can make up your choice of vegetables."", ""Heat oil; add meat. Stir-fry for 3 to 4 minutes."", ""Add onion, mushrooms and carrots. Stir-fry until onion turns clear."", ""Add cornstarch mixture."", ""Bring to boil and stir until thickened."", ""Add bok choy and broccoli. Cook until desired doneness."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=263226,www.cookbooks.com,"[""oil"", ""salt"", ""garlic"", ""cornstarch"", ""cold water"", ""soy sauce"", ""water"", ""beef bouillon"", ""bok choy"", ""onion"", ""mushrooms"", ""carrots"", ""broccoli""]"
Creamy Spinach Dip,"[""1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained (or you can use 1 can spinach, drained)"", ""1 c. Miracle Whip salad dressing or Miracle Whip Light"", ""1 c. sour cream"", ""1/2 c. chopped parsley"", ""1/4 c. green onion slices"", ""1 tsp. dill weed"", ""1/2 tsp. lemon pepper""]","[""Combine ingredients; mix well. Chill and serve with assorted vegetable dippers.""]",www.cookbooks.com/Recipe-Details.aspx?id=904106,www.cookbooks.com,"[""spinach"", ""Miracle"", ""sour cream"", ""parsley"", ""green onion"", ""dill weed"", ""lemon pepper""]"
Christmas Cookie Clusters,"[""4 c. almond-honey flavored granola"", ""1 1/3 c. sweetened condensed milk"", ""1/2 tsp. ground ginger"", ""2 tsp. almond extract"", ""red candied cherries, quartered""]","[""Foil line cookie sheets."", ""Preheat oven to 325\u00b0."", ""Mix together the granola, condensed milk, ginger and almond extract in a large bowl."", ""Stir the mixture until it's well blended."", ""Next, drop the dough by teaspoonfuls onto foil-lined cookie sheet."", ""Place a candied cherry piece on each cookie."", ""Bake at 325\u00b0 for 15 minutes."", ""Yields 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=860661,www.cookbooks.com,"[""almond-honey"", ""condensed milk"", ""ground ginger"", ""almond extract"", ""red candied cherries""]"
Corn Meal Pie(Makes 2.)  ,"[""6 egg yolks"", ""2 c. sugar"", ""1 c. milk"", ""1 tsp. vanilla"", ""3/4 c. butter"", ""2 heaping Tbsp. self-rising flour"", ""5 level Tbsp. corn meal"", ""2 unbaked pie shells""]","[""Cream butter, sugar, flour and meal. Mix milk, vanilla and egg yolks. Mix milk mixture and flour mixture together. Pour into unbaked pie shells and bake at 350\u00b0 until firm. Top with meringue if you like or leave plain.""]",www.cookbooks.com/Recipe-Details.aspx?id=117476,www.cookbooks.com,"[""egg yolks"", ""sugar"", ""milk"", ""vanilla"", ""butter"", ""flour"", ""corn meal""]"
Rhubarb Dessert,"[""4 c. cut rhubarb"", ""2 c. sugar"", ""3/4 c. butter"", ""2 c. flour"", ""1/2 tsp. baking soda"", ""1 1/2 c. shredded coconut"", ""1/2 c. nuts""]","[""Place rhubarb in buttered 9 x 13-inch pan; cover with 1 cup sugar."", ""Place in oven at 350\u00b0."", ""Combine butter and remaining sugar."", ""Sift flour and soda; blend until crumbly."", ""Stir in coconut and nuts."", ""Top rhubarb with crumb mixture."", ""Bake for 20 to 25 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=405632,www.cookbooks.com,"[""cut rhubarb"", ""sugar"", ""butter"", ""flour"", ""baking soda"", ""coconut"", ""nuts""]"
Ground Beef Casserole,"[""1 pkg. noodles"", ""1/2 lb. cheese"", ""1 can mushroom soup"", ""1 can milk"", ""1/2 onion"", ""1 lb. ground beef""]","[""Cook and drain noodles."", ""Brown meat and onions and place in layers in baking dish along with the other ingredients."", ""Cook at about 350\u00b0 for 30 to 40 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=784615,www.cookbooks.com,"[""noodles"", ""cheese"", ""mushroom soup"", ""milk"", ""onion"", ""ground beef""]"
Oriental Chicken Salad,"[""2 pkg. Ramen noodles"", ""3 chicken breast"", ""1 head cabbage"", ""1 bunch green onions"", ""1/4 c. sesame seed, toasted"", ""1/2 c. sliced almonds, toasted"", ""1/4 c. sugar"", ""5 Tbsp. lemon juice"", ""9 Tbsp. vegetable oil"", ""1 tsp. salt"", ""1 tsp. pepper""]","[""Blend cabbage, cooked chicken, onions, seed, nuts and uncooked Ramen noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=662344,www.cookbooks.com,"[""Ramen noodles"", ""chicken breast"", ""cabbage"", ""green onions"", ""sesame seed"", ""almonds"", ""sugar"", ""lemon juice"", ""vegetable oil"", ""salt"", ""pepper""]"
Corn Pudding,"[""2 (16 oz.) cans creamed corn"", ""1 c. milk"", ""3 eggs, beaten"", ""1 1/2 c. Bisquick"", ""8 oz. pkg. Monterey Jack cheese, grated"", ""1 small can chopped green chilies""]","[""Mix together corn, milk and Bisquick; pour half of mixture into greased 9 x 13-inch casserole dish."", ""Layer with cheese and green chilies."", ""Cover with remaining corn mixture."", ""Bake at 400\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=599891,www.cookbooks.com,"[""corn"", ""milk"", ""eggs"", ""Bisquick"", ""cheese"", ""green chilies""]"
Kansas Style Enchiladas,"[""1 lb. hamburger meat"", ""1 link chorizo (Mexican sausage)"", ""1 c. chopped onions"", ""2 c. diced, boiled potatoes"", ""1 can sweet peas, drained"", ""2 c. grated Cheddar cheese"", ""2 (10 oz.) cans enchilada sauce"", ""2 doz. corn tortillas""]","[""Cook hamburger meat and chorizo together; drain grease off. Combine with vegetables and 1 cup of cheese."", ""Dip tortillas in hot oil until soft, then dip in heated enchilada sauce."", ""Fill dipped tortilla with mixture, then roll and place in baking dish."", ""Spread with remaining sauce and cheese."", ""Put in oven until cheese melts and enchiladas are hot."", ""This is my Mother's recipe."", ""Enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=739074,www.cookbooks.com,"[""hamburger"", ""chorizo"", ""onions"", ""potatoes"", ""sweet peas"", ""Cheddar cheese"", ""enchilada sauce"", ""corn tortillas""]"
Campers' Hot Chocolate Mix,"[""8 qt. pkg. dried milk"", ""2 lb. box Nestle Quik"", ""6 oz. jar Coffee-mate powder"", ""1 c. powdered sugar""]","[""Make when signs are in the head."", ""Grind cabbage or chop. Measure cabbage in quart bowl."", ""Add 1 teaspoon of salt to each quart."", ""Add small hot pepper pod (chopped)."", ""Cover cabbage with water."", ""Stir every day."", ""Add water to keep cabbage covered."", ""When as sour as you like, put in Ziploc bags and keep in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=766767,www.cookbooks.com,"[""milk"", ""Coffee"", ""powdered sugar""]"
Fruit Ripple Cookie Cake,"[""2 c. all-purpose flour"", ""1 1/2 c. sugar"", ""1/2 tsp. salt"", ""4 eggs"", ""1/2 c. butter"", ""1/4 c. cooking oil"", ""1 1/2 tsp. vanilla"", ""1 (20 oz.) can fruit pie filling""]","[""Preheat oven to 350\u00b0."", ""In large bowl, mix all ingredients except pie filling."", ""Spread half of batter in a 9 x 13 x 2-inch greased pan."", ""Top with pie filling."", ""Dollop remaining batter over fruit, covering as much of the filling as possible."", ""Swirl in batter; uncovered fruit peeking through can be expected."", ""Bake at 350\u00b0 for 35 to 40 minutes or until top is browned."", ""For ultimate flavor, serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=923866,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""eggs"", ""butter"", ""cooking oil"", ""vanilla"", ""fruit pie filling""]"
Old Fashioned Chocolate Bread Pudding,"[""2 c. milk"", ""4 c. coarse bread crumbs"", ""1/4 c. butter, melted"", ""1/2 c. sugar"", ""2/3 c. cocoa"", ""2 eggs, slightly beaten"", ""1/4 tsp. salt""]","[""Heat milk to scalding."", ""Pour over bread crumbs."", ""Cool and add remaining ingredients."", ""Mix and pour into buttered casserole dish. Bake at 325\u00b0 until knife inserted comes out clean."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=800514,www.cookbooks.com,"[""milk"", ""bread crumbs"", ""butter"", ""sugar"", ""cocoa"", ""eggs"", ""salt""]"
Chocolate Pie,"[""2 pre-baked pie shells, cooled"", ""6 eggs (3 eggs separated/reserve whites for meringue)"", ""2 cups sugar"", ""3 heaping Tbsp. self-rising flour"", ""2 heaping Tbsp. cocoa"", ""2 cups milk"", ""1 Tbsp. vanilla"", ""1/2 stick butter, cut up""]","[""In large iron skillet, beat eggs and sugar together."", ""Add cocoa and flour."", ""Add milk, vanilla and butter."", ""Mix well and bring to boil."", ""Reduce heat to medium and cook until mixture thickens; stirring constantly."", ""Remove from heat and divide mixture between two pie shells.""]",www.cookbooks.com/Recipe-Details.aspx?id=118247,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""cocoa"", ""milk"", ""vanilla"", ""butter""]"
Apple Crumb Pie,"[""6 oz. flour"", ""2 oz. butter"", ""3 oz. sugar""]","[""Mix together like bread crumbs."", ""Pour apples or other fruit into pan; cover with crumbs."", ""Bake for 10 minutes at 400\u00b0 until brown in an ungreased pan."", ""You can use fresh fruit.""]",www.cookbooks.com/Recipe-Details.aspx?id=1051729,www.cookbooks.com,"[""flour"", ""butter"", ""sugar""]"
Refrigerator Rolls,"[""1 c. hot milk"", ""3 Tbsp. sugar"", ""1 1/2 tsp. salt"", ""2 Tbsp. shortening"", ""1 pkg. yeast"", ""2 Tbsp. lukewarm water"", ""1 egg, beaten"", ""3 1/2 c. sifted flour""]","[""Mix hot milk with sugar, salt and shortening and cool to lukewarm."", ""Soften yeast in lukewarm water and stir into first mixture."", ""Add beaten egg and stir in flour gradually."", ""Mix thoroughly, but do not knead."", ""Place in refrigerator and keep dough in tightly covered container."", ""When ready to use, let the dough come to room temperature before shaping into rolls."", ""Place in a greased pan and allow to rise until double in size."", ""Bake at 425\u00b0 for about 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=331874,www.cookbooks.com,"[""hot milk"", ""sugar"", ""salt"", ""shortening"", ""yeast"", ""water"", ""egg"", ""flour""]"
Collard Greens,"[""1 pkg. collard greens"", ""1 lb. smoked pork"", ""2 tsp. salt"", ""2 c. water""]","[""Combine all ingredients in 3-quart pot; cook until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=694281,www.cookbooks.com,"[""collard greens"", ""pork"", ""salt"", ""water""]"
Betty Beck'S Blueberry Dessert,"[""1 bag large marshmallows, cut into fourths"", ""1/2 c. milk"", ""20 graham crackers, crushed"", ""1/2 c. butter, melted"", ""1 can blueberry pie mix""]","[""Dissolve marshmallows in milk in double boiler over boiling water."", ""Set aside to cool, stirring occasionally."", ""Make graham cracker crust, using the crushed graham crackers and melted butter."", ""Pat crust into bottom of 9 x 12-inch glass pan."", ""Top with the blueberry pie mix."", ""Top with marshmallow mixture."", ""Chill well.""]",www.cookbooks.com/Recipe-Details.aspx?id=573690,www.cookbooks.com,"[""marshmallows"", ""milk"", ""graham crackers"", ""butter"", ""blueberry pie mix""]"
Peanut Butter Fudge,"[""2 c. sugar"", ""1/2 c. evaporated milk"", ""1 stick butter"", ""1/4 c. white karo"", ""1/2 c. peanut butter"", ""1 tsp. vanilla""]","[""Cook first four ingredients at a hard, rolling boil."", ""Remove from stove and add peanut butter and vanilla."", ""Beat by hand until it loses its gloss and becomes firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=663195,www.cookbooks.com,"[""sugar"", ""milk"", ""butter"", ""white karo"", ""peanut butter"", ""vanilla""]"
Feta Cheese Omelette,"[""eggs"", ""Feta cheese"", ""1 tsp. oil"", ""dash of oregano""]","[""Prepare eggs as you"", ""desire"", ""for omelette."", ""You may add crumbled Feta cheese to eggs"", ""and"", ""mix"", ""together when eggs are nearly done or you may place"", ""cheese"", ""on"", ""one side of omelette and fold other side over for envelope style.""]",www.cookbooks.com/Recipe-Details.aspx?id=656146,www.cookbooks.com,"[""eggs"", ""cheese"", ""oil"", ""oregano""]"
Spiced Applesauce Bread,"[""1 1/4 c. applesauce"", ""1 c. sugar"", ""1/2 c. Wesson oil"", ""2 eggs"", ""3 Tbsp. milk"", ""2 c. sifted all-purpose flour"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1 tsp. cinnamon"", ""1/4 tsp. salt"", ""1/4 tsp. nutmeg"", ""1/2 tsp. allspice"", ""3/4 c. chopped pecans"", ""1/4 c. brown sugar""]","[""In a large mixing bowl, thoroughly combine applesauce, sugar, oil, eggs and milk."", ""Sift together flour, baking soda, baking powder, the first 1/2 teaspoon cinnamon, salt, nutmeg and allspice."", ""Stir in applesauce mixture; beat well."", ""Fold in the 1/2 cup pecans."", ""Turn into a well-greased loaf pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=237752,www.cookbooks.com,"[""applesauce"", ""sugar"", ""Wesson oil"", ""eggs"", ""milk"", ""flour"", ""baking soda"", ""baking powder"", ""cinnamon"", ""salt"", ""nutmeg"", ""allspice"", ""pecans"", ""brown sugar""]"
Chocolate Angel Cream Delight,"[""angel food cake mix"", ""cocoa"", ""sugar"", ""whipped cream"", ""hot fudge mix""]","[""Step 1:"", ""Using any angel food cake mix that you prefer, prepare the cake according to directions."", ""You may bake the cake in a regular tube pan or rectangular pan made especially for angel food mixes."", ""(For a variation, you might choose to add cocoa to the mix before you prepare it and have a chocolate angel food cake.)""]",www.cookbooks.com/Recipe-Details.aspx?id=782344,www.cookbooks.com,"[""angel food cake mix"", ""cocoa"", ""sugar"", ""whipped cream""]"
Fruit Juice Punch,"[""1 pkg. (2 qt.) strawberry Kool-Aid"", ""1 large can pineapple juice"", ""4 (6 oz.) cans frozen orange juice"", ""2 (6 oz.) cans frozen lemonade""]","[""Mix Kool-Aid according to directions."", ""Add pineapple juice. Mix orange juice and lemonade according to can directions."", ""Makes about 2 1/2 gallons.""]",www.cookbooks.com/Recipe-Details.aspx?id=804959,www.cookbooks.com,"[""strawberry"", ""pineapple juice"", ""orange juice"", ""frozen lemonade""]"
Judy'S Coke Beans,"[""Van Camp's pork and beans"", ""bacon"", ""brown sugar"", ""Coca-Cola""]","[""Layer beans, bacon strips and brown sugar in pan."", ""Pour Coke over ingredients until just covered."", ""Bake in a slow oven at 250\u00b0 uncovered for 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=278210,www.cookbooks.com,"[""pork"", ""bacon"", ""brown sugar""]"
Carrot-Pineapple Roast Dinner,"[""1 c. carrots, sliced thinly"", ""salt and pepper"", ""8 1/4 oz. can crushed pineapple (undrained)"", ""2 Tbsp. brown sugar"", ""2 Tbsp. soy sauce"", ""1 clove garlic, minced"", ""1/2 tsp. dried basil, crushed"", ""3 lb. beef chuck pot roast""]","[""In crockery cooker, place sliced carrots."", ""Trim excess fat from roast, cut in half and fit into cooker atop carrots. Sprinkle with salt and pepper."", ""Combine pineapple, sugar, soy sauce, garlic and basil."", ""Spoon over roast."", ""Cover; cook on low heat setting for 8 to 10 hours."", ""Remove roast; keep warm."", ""Skim fat from cooking liquid."", ""Using flour or cornstarch mixed with a little water, add to liquid to thicken and make a gravy."", ""Serve meat with gravy over hot cooked noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=852066,www.cookbooks.com,"[""carrots"", ""salt"", ""pineapple"", ""brown sugar"", ""soy sauce"", ""clove garlic"", ""basil"", ""beef chuck""]"
Pumpkin Mousse Pie,"[""1 (4 serving size) pkg. Jell-O vanilla pudding and pie filling"", ""3/4 c. cold milk"", ""1/2 c. solid pack pumpkin"", ""3/4 tsp. pumpkin pie spice"", ""3 1/2 c. Cool Whip, thawed"", ""1 baked 9-inch pie shell, cooled""]","[""Prepare pie filling mix as directed on package with 3/4 cup milk."", ""Blend in pumpkin, spice and 2 cups whipped topping. Spoon into pie shell. Chill at least 4 hours."", ""Spread with remaining whipped topping. Store leftover pie in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=275816,www.cookbooks.com,"[""cold milk"", ""solid pack pumpkin"", ""pumpkin pie spice"", ""pie shell""]"
Spinach Dip,"[""1 (10 oz.) pkg. frozen chopped spinach"", ""1 c. Hellmann's mayo"", ""1 c. sour cream"", ""1 pkg. Knorr soup mix""]","[""Squeeze out spinach."", ""Mix mayo and sour cream."", ""Mix in soup mix."", ""Stir in spinach."", ""Serve with chips and salsa.""]",www.cookbooks.com/Recipe-Details.aspx?id=283105,www.cookbooks.com,"[""spinach"", ""mayo"", ""sour cream"", ""Knorr soup mix""]"
Pineapple Cake,"[""5 eggs"", ""1 c. confectioners sugar"", ""1/4 lb. candied pineapple"", ""1 c. all-purpose flour""]","[""Put the eggs and sugar into a large bowl and beat until very thick."", ""Sift the flour twice and add it to the eggs and sugar. Cut the fruit into shreds, toss in flour to keep them separate, add to the cake; mix lightly and pour into a shallow pan sprayed with Pam or lined with greased paper (wax paper)."", ""Bake twenty to thirty minutes in moderately hot oven."", ""Frost when cold, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=203268,www.cookbooks.com,"[""eggs"", ""confectioners sugar"", ""candied pineapple"", ""flour""]"
Pork Loin Roast,"[""1 pork loin roast"", ""Lipton onion soup mix""]","[""Rub pork loin with the soup mix."", ""Wrap in heavy aluminum foil with two cups of water and seal tight."", ""Place in roasting pan and cook in 325\u00b0 oven for 20 to 25 minutes per pound.""]",www.cookbooks.com/Recipe-Details.aspx?id=451616,www.cookbooks.com,"[""pork loin roast"", ""onion soup mix""]"
Peanut Butter Pinwheels,"[""1 lb. confectioners sugar"", ""1/3 c. margarine, softened"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""1/3 c. light corn syrup""]","[""Mix until well blended."", ""Knead until smooth."", ""Divide in half. Roll out and spread with peanut butter."", ""Roll into log and slice.""]",www.cookbooks.com/Recipe-Details.aspx?id=783742,www.cookbooks.com,"[""confectioners sugar"", ""margarine"", ""salt"", ""vanilla"", ""light corn syrup""]"
"Pimento ""Cheese"" Spread","[""1 c. cashew pieces"", ""1 c. water"", ""1/2 tsp. salt"", ""1/2 tsp. onion powder"", ""1/4 tsp. garlic powder"", ""1/2 c. pimento and juice"", ""2 tsp. fresh lemon juice""]","[""Blend cashews, salt and water until very smooth."", ""Put in a pan and cook, stirring constantly, until it thickens."", ""Return to blender and blend garlic powder, pimento, onion powder, a pinch of thyme and lemon juice."", ""If used in another recipe, use raw."", ""If used as a sauce, return to stove and cook until bubbly, about 5 minutes, on low to medium heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=1260,www.cookbooks.com,"[""cashew pieces"", ""water"", ""salt"", ""onion powder"", ""garlic powder"", ""pimento"", ""lemon juice""]"
Fiesta Ranch Potatoes With Creamy Chile Dip,"[""1 pkg. Hidden Valley Ranch Fiesta Ranch party dip mix"", ""5 medium baking potatoes, cut lengthwise into eighths"", ""2 Tbsp. canola oil""]","[""Wash and cut potatoes. Shake mix with potatoes in a plastic bag. When potatoes are coated, add oil and shake or rub to coat. Bake at 425\u00b0 in a single layer on greased baking pan for 40 minutes until brown."", ""Serve with Chile Dip.""]",www.cookbooks.com/Recipe-Details.aspx?id=897192,www.cookbooks.com,"[""Fiesta"", ""baking potatoes"", ""canola oil""]"
Beets,"[""4 qt. beets, cooked"", ""2 c. sugar"", ""3 1/2 c. vinegar"", ""1 tsp. pickling spices"", ""1/2 tsp. salt"", ""1 1/2 c. water (strained beets water)""]","[""Cook beets and put in jars."", ""Pour combined remaining ingredients over beets."", ""Cold-pack 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=887424,www.cookbooks.com,"[""beets"", ""sugar"", ""vinegar"", ""pickling spices"", ""salt"", ""water""]"
Ground Sirloin And Swiss Chard,"[""1 lb. ground sirloin"", ""Swiss chard or spinach"", ""1 chopped onion"", ""3 cloves garlic, minced"", ""salt"", ""pepper"", ""oil""]","[""Boil Swiss chard."", ""Drain and squeeze out water; chop up. Brown the ground sirloin with onion and garlic in oil."", ""Season with salt and pepper."", ""Stir in Swiss chard."", ""Serve on hard rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=320051,www.cookbooks.com,"[""ground sirloin"", ""Swiss chard"", ""onion"", ""garlic"", ""salt"", ""pepper"", ""oil""]"
Monkey Bread,"[""3 cans Pillsbury buttermilk biscuits (30)"", ""1/4 c. sugar"", ""1 tsp. cinnamon"", ""1/2 c. light brown sugar"", ""1 stick butter or margarine""]","[""Grease a tube pan."", ""Cut biscuits into quarters."", ""Mix sugar and cinnamon."", ""Toss biscuit quarters into mixture (sugar and cinnamon), a few at a time (coating well)."", ""Throw pieces into pan (do not arrange).""]",www.cookbooks.com/Recipe-Details.aspx?id=985386,www.cookbooks.com,"[""buttermilk"", ""sugar"", ""cinnamon"", ""light brown sugar"", ""butter""]"
Street Chalk,"[""1 c. plaster of Paris"", ""1/2 c. cool water"", ""liquid tempera paint"", ""margarine tubs or disposable containers""]","[""Mix plaster, water and paint well."", ""Add to container and allow to dry.""]",www.cookbooks.com/Recipe-Details.aspx?id=977949,www.cookbooks.com,"[""plaster"", ""water"", ""liquid tempera"", ""margarine tubs""]"
Squash Casserole,"[""2 lb. yellow squash, sliced"", ""1 c. milk"", ""1 c. cracker crumbs"", ""1 stick margarine, melted"", ""1 egg, beaten"", ""1 c. Cheddar cheese, grated"", ""1 small onion, chopped"", ""salt and pepper to taste""]","[""Cook squash and onion in a small amount of water until tender; drain. Season with salt and pepper. Add beaten egg, margarine and cheese. Pour into casserole dish. Top with cracker crumbs. Bake at 350\u00b0 for 30 minutes. Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=842709,www.cookbooks.com,"[""yellow squash"", ""milk"", ""cracker crumbs"", ""margarine"", ""egg"", ""Cheddar cheese"", ""onion"", ""salt""]"
Bea Steven'S Cottage Cheese Souffle Salad,"[""1 (3 oz.) pkg. lemon Jell-O"", ""1 c. hot water"", ""1/2 c. cold water"", ""1 Tbsp. vinegar"", ""1/2 tsp. salt"", ""1/2 c. mayonnaise"", ""1 c. chopped raw spinach or thawed frozen"", ""3/4 c. cottage cheese"", ""1/3 c. diced celery"", ""1 Tbsp. finely chopped onion""]","[""Dissolve Jell-O in water, vinegar and salt."", ""Add mayonnaise and beat until smooth."", ""Pour into refrigerator tray and place in freezing compartment 15 to 20 minutes until mixture is set about 1-inch from edges, but soft in center."", ""Turn into bowl and beat again until fluffy."", ""Fold in spinach, cottage cheese, celery and onion."", ""Turn into mold and chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=221928,www.cookbooks.com,"[""lemon Jell-O"", ""water"", ""cold water"", ""vinegar"", ""salt"", ""mayonnaise"", ""cottage cheese"", ""celery"", ""onion""]"
Scrambled Egg Casserole,"[""1/2 c. butter or oleo, divided"", ""2 Tbsp. all-purpose flour"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""2 c. milk"", ""1 c. (4 oz.) American cheese, shredded"", ""1 c. fully cooked ham"", ""1/4 c. sliced green onion"", ""12 eggs, beaten"", ""1 (4 oz.) can sliced mushrooms, drained"", ""1 1/2 c. soft bread crumbs""]","[""In a medium saucepan, melt 2 tablespoons butter."", ""Add flour, salt and pepper; cook and stir until mixture begins to bubble.""]",www.cookbooks.com/Recipe-Details.aspx?id=825750,www.cookbooks.com,"[""butter"", ""flour"", ""salt"", ""pepper"", ""milk"", ""American cheese"", ""fully cooked ham"", ""green onion"", ""eggs"", ""mushrooms"", ""bread crumbs""]"
Joe'S Fruit Cobbler,"[""1 c. sugar"", ""1 c. flour"", ""2 tsp. baking powder"", ""1 can pie filling"", ""3/4 c. milk"", ""1/2 tsp. salt"", ""1 stick butter""]","[""Melt butter in an 8 x 8-inch pan."", ""Mix other ingredients, except pie filling, together."", ""Add to melted butter."", ""Pour 1 can of pie filling over this; do not stir."", ""Bake in a 325\u00b0 oven for 55 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=692969,www.cookbooks.com,"[""sugar"", ""flour"", ""baking powder"", ""milk"", ""salt"", ""butter""]"
Cauliflower Salad,"[""1 head cauliflower"", ""1 bunch broccoli"", ""1 large onion"", ""1/4 c. sugar"", ""1 c. Miracle Whip"", ""1/4 c. Pet milk"", ""2 Tbsp. vinegar""]","[""Cut the cauliflower, broccoli and onion together in a large bowl."", ""Mix sugar, milk, vinegar and Miracle Whip together."", ""Add to the vegetables; mix well and chill in the refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=850498,www.cookbooks.com,"[""cauliflower"", ""broccoli"", ""onion"", ""sugar"", ""Miracle"", ""Pet milk"", ""vinegar""]"
Pound Cake,"[""2 c. sugar"", ""1 c. shortening"", ""6 eggs"", ""2 c. plain flour"", ""1/2 tsp. salt"", ""3 Tbsp. lemon juice"", ""1 tsp. vanilla flavoring""]","[""Preheat oven to 325\u00b0."", ""Cream together sugar and shortening. Add eggs, one at a time, beat well."", ""Add flour, one tablespoon at a time."", ""Beat well."", ""Beat in salt, lemon juice and vanilla flavoring; beat well.""]",www.cookbooks.com/Recipe-Details.aspx?id=407216,www.cookbooks.com,"[""sugar"", ""shortening"", ""eggs"", ""flour"", ""salt"", ""lemon juice"", ""vanilla flavoring""]"
Chicken Sandwiches,"[""1 can boneless chicken"", ""1 can cream of chicken soup"", ""couple handfuls potato chips (squeeze)""]","[""Mix. Bake at 350\u00b0, covered, for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=865413,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""couple""]"
Hot And Spicy Chicken Nuggets,"[""1 c. Miracle Whip"", ""3 Tbsp. milk"", ""1/2 tsp. ground cumin"", ""1/2 tsp. onion powder"", ""1/4 tsp. ground red pepper"", ""1/4 tsp. garlic powder"", ""2 chicken breasts (1 lb. skinless, boneless), cut in 1-inch chunks"", ""3/4 c. crushed sesame crackers"", ""1/2 c. salsa""]","[""Preheat oven to 425\u00b0."", ""Mix together 1/2 cup salad dressing, milk and seasonings."", ""Lightly dip chicken into salad dressing mixture."", ""Coat well with crumbs."", ""Place on greased cookie sheet. Bake for 18 to 20 minutes."", ""Mix remaining salad dressing and salsa. Serve with nuggets on toothpicks.""]",www.cookbooks.com/Recipe-Details.aspx?id=1045133,www.cookbooks.com,"[""Miracle"", ""milk"", ""ground cumin"", ""onion powder"", ""ground red pepper"", ""garlic powder"", ""chicken breasts"", ""sesame crackers"", ""salsa""]"
Bird Nests,"[""1 (12 oz.) bag butterscotch chips"", ""1 (5 oz.) can chow mein noodles"", ""1 c. chopped salted peanuts"", ""1 bag small jelly beans""]","[""Melt butterscotch chips in pan over low heat."", ""Add noodles and peanuts to melted chips and stir."", ""Drop large spoonfuls of this mixture onto cookie sheets lined with wax paper."", ""Shape each into a nest with your fingers."", ""Put 4 to 6 jellybean \""eggs\"" into each nest."", ""Chill in the refrigerator."", ""Wonderful recipe for the kids to help with!""]",www.cookbooks.com/Recipe-Details.aspx?id=249938,www.cookbooks.com,"[""butterscotch chips"", ""mein noodles"", ""peanuts"", ""beans""]"
Quiche,"[""8 oz. frozen spinach, chopped"", ""1/2 c. milk"", ""2 eggs"", ""1/2 c. mayonnaise"", ""2 Tbsp. flour"", ""1/3 c. onion, chopped"", ""bacon"", ""ham"", ""cheese""]","[""Mix ingredients."", ""Pour into 9 5/8-inch pie crust."", ""Bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=407855,www.cookbooks.com,"[""frozen spinach"", ""milk"", ""eggs"", ""mayonnaise"", ""flour"", ""onion"", ""bacon"", ""ham"", ""cheese""]"
Moist 'N Creamy Coconut Cake,"[""1 pkg. (2 layer size) yellow cake mix"", ""1 1/2 c. milk"", ""2 c. coconut"", ""1 1/2 c. or 8 oz. Cool Whip"", ""1/2 c. sugar""]","[""Prepare cake mix as directed on package."", ""Bake in a 9 x 13-inch pan."", ""Cool for 15 minutes."", ""When cool, make holes through cake. Combine milk, sugar and 1/2 cup coconut in saucepan."", ""Bring to a boil."", ""Reduce heat and simmer for three minutes."", ""Carefully spoon over warm cake allowing liquid to soak down through holes."", ""Let cool."", ""Fold 1/2 cup coconut into Cool Whip and spread over the cake."", ""Sprinkle the rest of the coconut over the cake."", ""Chill overnight."", ""Store leftover cake in the refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=648927,www.cookbooks.com,"[""layer"", ""milk"", ""coconut"", ""sugar""]"
Great Deer Chili,"[""2 lb. ground up deer meat"", ""1 pkg. chili seasoning"", ""2 (15 oz.) cans tomato sauce"", ""2 (15 1/2 oz.) cans kidney beans, drained (optional)"", ""1 can tomato juice""]","[""Cook deer meat."", ""Add chili seasoning with tomato sauce and tomato juice."", ""Takes about 20 to 25 minutes."", ""Add kidney beans, if desired."", ""Great with hot dogs!""]",www.cookbooks.com/Recipe-Details.aspx?id=843893,www.cookbooks.com,"[""ground up deer meat"", ""chili seasoning"", ""tomato sauce"", ""kidney beans"", ""tomato juice""]"
Denine'S Broccoli Casserole,"[""2 (10 oz.) pkg. chopped frozen broccoli"", ""1 (10 1/2 oz.) can cream of mushroom soup"", ""2 oz. sharp Cheddar cheese, shredded"", ""1/4 c. milk"", ""1/4 c. mayonnaise"", ""1 egg, beaten"", ""1/4 c. dry bread crumbs"", ""1 Tbsp. butter, melted""]","[""Cook broccoli according to directions on package, then drain. Stir together soup and cheese; gradually add milk, mayonnaise and egg, stirring to blend."", ""Put broccoli in dish and pour mixture over top."", ""Combine bread crumbs and butter and sprinkle over top. Bake in 350\u00b0 oven for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=361715,www.cookbooks.com,"[""frozen broccoli"", ""cream of mushroom soup"", ""Cheddar cheese"", ""milk"", ""mayonnaise"", ""egg"", ""bread crumbs"", ""butter""]"
Frozen Banana Dessert,"[""3 bananas (ripe)"", ""3/4 c. sugar"", ""1 carton sour cream (8 oz.)"", ""pecans, chopped"", ""cherries, chopped"", ""1 small can crushed pineapple, drained""]","[""Mix banana, pineapple, sugar and sour cream."", ""Add pecans and cherries."", ""Freeze in individual molds or cut in squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=332061,www.cookbooks.com,"[""bananas"", ""sugar"", ""sour cream"", ""pecans"", ""cherries"", ""pineapple""]"
Chicken Casserole,"[""2 pkg. broccoli, cooked"", ""3 c. chicken breast"", ""2 cans cream of chicken soup"", ""1 c. mayonnaise"", ""1 c. water chestnuts"", ""1 tsp. lemon juice"", ""1/2 tsp. curry powder"", ""1/2 c. shredded cheese"", ""1/2 c. butter, melted"", ""1/2 c. bread crumbs""]","[""Place broccoli in bottom of pan."", ""Sprinkle chicken pieces on top of broccoli."", ""Combine soup and other ingredients adding next. Top with bread crumbs and cheese."", ""Bake in 8 1/2 x 13-inch pan at 250\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=991355,www.cookbooks.com,"[""broccoli"", ""chicken breast"", ""cream of chicken soup"", ""mayonnaise"", ""water chestnuts"", ""lemon juice"", ""curry powder"", ""shredded cheese"", ""butter"", ""bread crumbs""]"
Miracle Cheese Cake,"[""1 (3 oz.) pkg. lemon gelatin"", ""1 (8 oz.) pkg. cream cheese"", ""1 tsp. vanilla"", ""1 lb. graham cracker crumbs"", ""1/2 c. melted butter or margarine"", ""3 Tbsp. lemon juice"", ""1 c. sugar"", ""1 large can chilled Milnot""]","[""Dissolve gelatin in 1 cup boiling water."", ""Add lemon juice. Cool."", ""Cream together cream cheese, sugar and vanilla."", ""Add gelatin and mix well."", ""Whip the chilled can of Milnot and fold into gelatin mixture."", ""Mix together the crushed graham crackers and melted butter."", ""Pack 2/3 of mixture in bottom and sides of a 9 x 13-inch pan."", ""Add filling and sprinkle with remaining crumbs. Chill several hours."", ""Cut into squares and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1025700,www.cookbooks.com,"[""lemon gelatin"", ""cream cheese"", ""vanilla"", ""graham cracker crumbs"", ""butter"", ""lemon juice"", ""sugar""]"
Pork Chop Casserole,"[""6 or 8 pork chops"", ""3/4 stick butter or margarine"", ""1 large onion"", ""1 green pepper"", ""1 can mushroom soup"", ""1 can beef consomme"", ""1 c. rice (uncooked)""]","[""Brown pork chops in butter or margarine."", ""Remove from skillet; brown onion and green pepper."", ""Combine mushroom soup and beef consomme with rice, then onion and pepper."", ""Place in 2-quart casserole with pork chops on top."", ""Cover with foil."", ""Bake 45 minutes at 350\u00b0."", ""(Trim bones from chops, if desired.)""]",www.cookbooks.com/Recipe-Details.aspx?id=937755,www.cookbooks.com,"[""pork chops"", ""butter"", ""onion"", ""green pepper"", ""mushroom soup"", ""beef consomme"", ""rice""]"
Orange Vegetable Salad,"[""1 lg. pkg. orange jello"", ""1 tsp. salt"", ""1 1/2 c. boiling water"", ""2 tsp. vinegar"", ""1 c. mayonnaise"", ""1 can crushed pineapple"", ""1 c. cottage cheese"", ""1 c. diced celery"", ""1/2 c. diced green pepper"", ""1 bunch green onions, tops and all, thinly sliced""]","[""Mix first four ingredients together and add mayonnaise. Beat. Mix the rest of the ingredients together and add cool jello mixture. Use 9 X 13 pan, sprayed with Pam.""]",www.cookbooks.com/Recipe-Details.aspx?id=20388,www.cookbooks.com,"[""orange jello"", ""salt"", ""boiling water"", ""vinegar"", ""mayonnaise"", ""pineapple"", ""cottage cheese"", ""celery"", ""green pepper"", ""green onions""]"
Coconut Chicken,"[""1 (14 oz.) pkg. shredded coconut"", ""1 lb. chicken breast"", ""3 Tbsp. butter, melted"", ""6 Tbsp. flour""]","[""Preheat oven to 350\u00b0. Place the coconut, butter and flour in separate plates. (The butter will need to be in a bowl.)"", ""Coat chicken lightly with flour. Dip in melted butter. Coat chicken generously with coconut. This can be done by rolling the chicken in coconut. Place chicken in a baking dish and keep in the oven for approximately 30 to 40 minutes or until the coconut has \""browned\"" and the chicken has been fully cooked.""]",www.cookbooks.com/Recipe-Details.aspx?id=52946,www.cookbooks.com,"[""shredded coconut"", ""chicken breast"", ""butter"", ""flour""]"
Zucchini Lasagna,"[""1 large zucchini"", ""1 jar Weight Watchers spaghetti sauce"", ""1 1/2 c. Ricotta cheese"", ""1 green pepper, chopped"", ""1 jar sliced mushrooms"", ""10 1/2 oz. Mozzarella cheese""]","[""Slice zucchini and cook in microwave for 3 minutes."", ""Layer in a 9 x 13-inch pan in order given."", ""Bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1006680,www.cookbooks.com,"[""zucchini"", ""Watchers"", ""Ricotta cheese"", ""green pepper"", ""mushrooms"", ""Mozzarella cheese""]"
Chicken Casserole,"[""4 skinned, boneless chicken breasts, cut into bite-size pieces"", ""1 can cream of chicken soup"", ""1/4 c. water or white wine"", ""1 (4-oz.) can diced chiles"", ""2 c. Pepperidge Farms Herb seasoned dressing"", ""Grated or sliced white cheese"", ""Butter""]","[""Mix soup, water or wine and diced chiles."", ""Place chicken in 13 x 9 baking dish."", ""Layer with cheese and soup mix."", ""Sprinkle top with dressing."", ""Drizzle melted butter over all."", ""Bake at 350 degrees for 50 minutes or until chicken is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=54315,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""water"", ""chiles"", ""dressing"", ""white cheese"", ""Butter""]"
Mini Cheese Balls,"[""2 lb. cream cheese"", ""1 1/4 lb. shredded Cheddar"", ""3 c. crushed pineapple, well drained"", ""1 Tbsp. seasoned salt"", ""1/2 large chopped onion"", ""2 small green peppers""]","[""Beat cream cheese until fluffy and add other ingredients."", ""Mix well."", ""Use medium size melon ball scoop."", ""Make into balls. Roll in finely chopped nuts."", ""Refrigerate."", ""Makes 125 balls."", ""Great for weddings!""]",www.cookbooks.com/Recipe-Details.aspx?id=815650,www.cookbooks.com,"[""cream cheese"", ""Cheddar"", ""pineapple"", ""salt"", ""onion"", ""green peppers""]"
Raspberry Fudge Balls,"[""1 (8 oz.) pkg. Philadelphia Brand cream cheese, softened"", ""1 (6 oz.) pkg. semi-sweet chocolate pieces, melted"", ""3/4 c. vanilla wafer crumbs"", ""1/4 c. Kraft raspberry preserves, strained"", ""finely chopped almonds"", ""cocoa"", ""powdered sugar""]","[""Combine cream cheese and chocolate, mixing until well blended. Stir in crumbs and preserves."", ""Chill several hours or overnight. Shape into 1-inch balls; roll in almonds, cocoa or sugar."", ""Makes approximately 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=285681,www.cookbooks.com,"[""cream cheese"", ""semi-sweet chocolate"", ""vanilla wafer crumbs"", ""Kraft raspberry preserves"", ""almonds"", ""cocoa"", ""powdered sugar""]"
Macaroni Casserole,"[""1 box macaroni with cheese in can"", ""1 can cream of mushroom soup"", ""1/4 c. bell pepper"", ""1/4 c. onion"", ""small jar pimentos"", ""1/4 stick margarine"", ""1 c. mayonnaise""]","[""Cook macaroni and drain."", ""Mix all ingredients."", ""Pour into buttered casserole dish and bake at 375\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=435926,www.cookbooks.com,"[""macaroni"", ""cream of mushroom soup"", ""bell pepper"", ""onion"", ""pimentos"", ""margarine"", ""mayonnaise""]"
Maryland Crab Cakes,"[""1 egg"", ""1 Tbsp. mayonnaise"", ""dash of nutmeg"", ""8 Ritz crackers"", ""Italian style bread crumbs"", ""1 tsp. dry mustard"", ""salt and pepper"", ""parsley flakes"", ""celery salt"", ""1 lb. lump crab meat""]","[""Mix all ingredients, breaking up crackers."", ""Add crab meat, picked over."", ""Form into 8 patties using bread crumbs on hands. Brown in butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=290084,www.cookbooks.com,"[""egg"", ""mayonnaise"", ""nutmeg"", ""crackers"", ""Italian style bread crumbs"", ""dry mustard"", ""salt"", ""parsley flakes"", ""celery salt"", ""lump crab meat""]"
Chicken And Broccoli Bake,"[""1 bunch fresh broccoli"", ""4 boneless chicken breasts"", ""2 cans cream of chicken soup"", ""1 c. shredded Cheddar cheese"", ""1 c. mayonnaise"", ""2 Tbsp. butter, softened"", ""seasoned bread crumbs""]","[""Steam broccoli until tender."", ""Spread butter on chicken and bake for 35 minutes at 325\u00b0."", ""Mix soup, mayonnaise and cheese. Place broccoli on the bottom of a 2-quart casserole dish or 8 x 8-inch baking pan."", ""Place chicken on top of broccoli and pour soup mixture over both."", ""Sprinkle with bread crumbs and bake for 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=971194,www.cookbooks.com,"[""fresh broccoli"", ""chicken breasts"", ""cream of chicken soup"", ""Cheddar cheese"", ""mayonnaise"", ""butter"", ""bread crumbs""]"
"Low-Fat ""Fried"" Potatoes","[""4 potatoes, peeled and sliced"", ""1 onion (optional), sliced"", ""1/4 c. Parmesan cheese"", ""1/2 tsp. garlic salt"", ""1/4 tsp. onion salt"", ""1/4 tsp. paprika"", ""pepper to taste""]","[""In a 2-quart Ziploc bag, place last 5 ingredients."", ""Mix well and shake potatoes in bag to coat."", ""Pam spray a large glass baking dish and spread potatoes in it."", ""Bake at 375\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=306828,www.cookbooks.com,"[""potatoes"", ""onion"", ""Parmesan cheese"", ""garlic salt"", ""onion salt"", ""paprika"", ""pepper""]"
Broccoli Rice Dish,"[""1 pkg. frozen, chopped broccoli"", ""1 1/2 to 2 c. cooked white rice"", ""1 (8 oz.) jar Cheez Whiz"", ""1 can cream of mushroom soup (no water added)"", ""1/2 c. onion, chopped"", ""1/2 c. celery, chopped""]","[""Thaw and drain broccoli."", ""Saute onion and celery in 3/4 stick of butter."", ""Mix all ingredients together."", ""Bake at 350\u00b0 for 30 to 45 minutes or until thick and lightly brown on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=663995,www.cookbooks.com,"[""frozen"", ""white rice"", ""cream of mushroom soup"", ""onion"", ""celery""]"
Butterfinger Brownies,"[""3/4 c. melted butter"", ""2 1/4 c. brown sugar, firmly packed"", ""3 eggs"", ""1 1/2 tsp. vanilla"", ""2 1/4 c. flour"", ""1 Tbsp. baking powder"", ""1/4 tsp. salt"", ""4 (2.1 oz.) Butterfingers, crushed""]","[""Combine butter and sugar."", ""Mix in eggs and vanilla."", ""Add combined dry ingredients and Butterfingers."", ""Mix well."", ""Pour into greased 9 x 13-inch pan."", ""Bake at 350\u00b0 for 30 to 35 minutes."", ""Cut while warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=233402,www.cookbooks.com,"[""butter"", ""brown sugar"", ""eggs"", ""vanilla"", ""flour"", ""baking powder"", ""salt"", ""Butterfingers""]"
Oatmeal Cookies,"[""2 c. sugar"", ""1/2 c. milk or cream"", ""1 stick butter"", ""4 Tbsp. cocoa"", ""2 c. uncooked quick oatmeal"", ""1/2 c. peanut butter"", ""1 tsp. vanilla""]","[""Bring to full boil sugar, milk, butter and cocoa."", ""Add peanut butter and vanilla, then stir in oatmeal."", ""Drop by spoonfuls onto wax paper and allow time to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055569,www.cookbooks.com,"[""sugar"", ""milk"", ""butter"", ""cocoa"", ""oatmeal"", ""peanut butter"", ""vanilla""]"
Crispy Oven Chips,"[""1/2 c. oleo"", ""6 medium size potatoes"", ""1 tsp. onion salt or onion powder"", ""dash of pepper"", ""dash of chili powder""]","[""Melt 1/2 cup oleo in large shallow baking pan."", ""Pare potatoes and slice crosswise into 1/4-inch slices."", ""Coat both sides of potato with oleo in baking pan and place 1 layer deep."", ""Sprinkle with onion salt, pepper and chili powder."", ""Bake at 425\u00b0 until browned, about 25 minutes."", ""(The potatoes can be cut into wedges instead of crosswise.)""]",www.cookbooks.com/Recipe-Details.aspx?id=315851,www.cookbooks.com,"[""oleo"", ""potatoes"", ""onion salt"", ""pepper"", ""chili powder""]"
Broccoli Casserole,"[""3 boxes frozen chopped broccoli"", ""1 (16 oz.) box Velveeta cheese"", ""1 stick margarine"", ""1 1/2 c. Ritz cracker crumbs""]","[""Bring broccoli to a boil in lightly salted water."", ""Pour in colander and drain well."", ""Place in 2-quart baking dish."", ""Melt Velveeta and 1/2 stick margarine and pour over broccoli."", ""Melt other half of margarine and mix with crumbs."", ""Sprinkle over top. Bake at 350\u00b0 until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=378980,www.cookbooks.com,"[""broccoli"", ""Velveeta cheese"", ""margarine"", ""cracker crumbs""]"
Chicken Casserole,"[""2 or 3 chicken breasts"", ""1 c. chicken broth"", ""1 can cream of chicken soup"", ""1/2 stick margarine"", ""1/2 c. self-rising flour"", ""1/2 c. milk""]","[""Boil chicken until tender; remove bones."", ""Place chicken in baking dish."", ""Mix broth and chicken soup; heat to boiling."", ""Pour over chicken."", ""Mix margarine and flour; add milk."", ""Spoon over chicken."", ""Bake at 425\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=602215,www.cookbooks.com,"[""chicken breasts"", ""chicken broth"", ""cream of chicken soup"", ""margarine"", ""flour"", ""milk""]"
Johnny Cash'S Chili Con Queso,"[""1 lb. ground beef"", ""1/2 c. chopped onion"", ""1 (16 oz.) can kidney beans, undrained"", ""1 (16 oz.) can tomatoes, undrained or substitute 1 small can Ro-Tel tomatoes with chilies and 1 regular tomato"", ""1 (8 oz.) can tomato sauce"", ""1 Tbsp. chili powder"", ""1 tsp. salt"", ""sharp natural Cheddar cheese, shredded""]","[""Brown ground beef, drain."", ""Stir in remaining ingredients, except cheese."", ""Cover, simmer 30 minutes, stirring occasionally. Top with cheese."", ""Sprinkle with additional chopped onion if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=710737,www.cookbooks.com,"[""ground beef"", ""onion"", ""kidney beans"", ""tomatoes"", ""tomato sauce"", ""chili powder"", ""salt"", ""Cheddar cheese""]"
Mexi-Rice Supper,"[""2/3 c. dry rice"", ""1 lb. ground beef"", ""1 c. finely chopped celery"", ""1/2 c. chopped onion"", ""1/2 c. diced bell pepper"", ""1 qt. chopped canned tomatoes"", ""2 c. water"", ""2 tsp. salt"", ""1/4 tsp. pepper"", ""1 tsp. granulated beef bouillon"", ""1 tsp. Worcestershire sauce"", ""1 jalapeno pepper or several dashes Tabasco sauce (optional)""]","[""In large electric skillet or frying pan with tight fitting lid, fry ground beef and onion until brown and onion is tender."", ""Drain grease."", ""Add all other ingredients."", ""Cover tightly and simmer for 30 minutes until rice is tender and all liquid is absorbed."", ""Yields 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=587975,www.cookbooks.com,"[""rice"", ""ground beef"", ""celery"", ""onion"", ""bell pepper"", ""tomatoes"", ""water"", ""salt"", ""pepper"", ""granulated beef bouillon"", ""Worcestershire sauce"", ""pepper""]"
Lasagne,"[""1 lb. ground beef"", ""3 1/2 c. thick spaghetti sauce"", ""1 1/2 c. water"", ""2 c. (15 oz.) cottage cheese"", ""1/2 c. grated Parmesan cheese"", ""2 eggs"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""8 oz. lasagne, uncooked""]","[""Brown beef in 3-quart saucepan."", ""Drain excess fat."", ""Add sauce and water."", ""Simmer 10 minutes."", ""Combine rest of ingredients, except lasagne for filling."", ""Pour about 1 cup of sauce onto bottom of a 13 x 9 x 2-inch baking pan."", ""Layer 3 pieces of lasagne over sauce. Cover with 1 1/2 cups sauce."", ""Spread 1/2 of cheese filling over sauce."", ""Repeat layers of lasagne, sauce and cheese filling."", ""Top with layer of lasagne and remaining sauce."", ""Cover with foil."", ""Bake at 350\u00b0 for 55 to 60 minutes."", ""Remove foil."", ""Bake 10 minutes longer."", ""Makes 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=194879,www.cookbooks.com,"[""ground beef"", ""sauce"", ""water"", ""cottage cheese"", ""Parmesan cheese"", ""eggs"", ""salt"", ""pepper""]"
Swedish Pancakes,"[""4 eggs"", ""1/2 c. sugar"", ""1/2 tsp. salt"", ""1/2 c. melted shortening"", ""3 c. milk"", ""2 c. flour""]","[""Mix eggs, salt and sugar thoroughly."", ""Add milk and stir."", ""Add shortening and mix."", ""Slowly add flour."", ""Cook as you would pancakes on a lightly greased griddle."", ""You may substitute brown sugar for the white sugar."", ""These are great with jam or syrup."", ""Roll them up if you wish.""]",www.cookbooks.com/Recipe-Details.aspx?id=847245,www.cookbooks.com,"[""eggs"", ""sugar"", ""salt"", ""shortening"", ""milk"", ""flour""]"
Helen'S Rum Cake,"[""1 box vanilla pudding (instant)"", ""1 yellow cake mix"", ""1/2 c. rum"", ""1/2 c. oil"", ""1/2 c. water"", ""4 eggs"", ""1 c. chopped pecans"", ""1 stick butter"", ""1/4 c. sugar"", ""1/4 c. rum (optional)""]","[""Preheat oven to 325\u00b0."", ""Butter Bundt type cake pan."", ""Coat with pecans."", ""Beat pudding, cake mix, rum, oil, water and eggs together just until smooth."", ""Pour into pan and bake 1 hour."", ""Cool cake. Poke holes in cake."", ""Heat butter, sugar and rum until sugar is dissolved."", ""Dribble over cake."", ""Let set several hours or overnight."", ""Remove from pan."", ""Yumm!""]",www.cookbooks.com/Recipe-Details.aspx?id=459209,www.cookbooks.com,"[""vanilla pudding"", ""yellow cake"", ""rum"", ""oil"", ""water"", ""eggs"", ""pecans"", ""butter"", ""sugar"", ""rum""]"
Broccoli-Rice Melange,"[""3 c. fluffy cooked rice (1 c. before cooking)"", ""1 (10 oz.) pkg. frozen chopped broccoli, thawed, heated and drained"", ""1 egg"", ""2 Tbsp. instant minced onion"", ""1 tsp. Worcestershire sauce"", ""1 1/4 tsp. salt"", ""1 c. milk"", ""2 Tbsp. melted butter or margarine"", ""1/2 c. shredded sharp Cheddar cheese"", ""paprika""]","[""Combine rice and broccoli."", ""Mix egg, onion, Worcestershire sauce, salt and milk. Stir into the rice-broccoli mixture."", ""Pour into a greased 2-quart casserole."", ""Top with melted butter and shredded cheese."", ""Sprinkle with paprika."", ""Bake in slow oven (325\u00b0) for 30 to 40 minutes."", ""Makes 6 generous servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=793141,www.cookbooks.com,"[""fluffy cooked rice"", ""broccoli"", ""egg"", ""onion"", ""Worcestershire sauce"", ""salt"", ""milk"", ""butter"", ""Cheddar cheese"", ""paprika""]"
Black Walnut Cake,"[""1/2 c. butter or margarine, softened"", ""1/2 c. shortening"", ""2 c. sugar"", ""5 eggs, separated"", ""1 c. buttermilk"", ""1 tsp. baking soda"", ""2 c. all-purpose flour"", ""1 tsp. vanilla extract"", ""1 c. chopped black walnuts"", ""1 (3 oz.) can flaked coconut"", ""1/2 tsp. cream of tartar"", ""Cream Cheese Frosting"", ""chopped black walnuts""]","[""Cream the butter and shortening."", ""Gradually add sugar, beating well at medium speed of an electric mixer. Add egg yolks, one at a time, beating well after each addition."", ""Combine buttermilk and soda. Stir until soda dissolves. Add flour to creamed mixture alternately with buttermilk mixture, beginning and ending with flour."", ""Mix after each addition. Stir in vanilla. Add 1 cup walnuts and coconut, stirring well."", ""Beat egg whites (at room temperature) and cream of tartar until stiff peaks form."", ""Fold into batter."", ""Pour batter into 3 greased and floured 9-inch round cake pans."", ""Bake at 350\u00b0 for 22 to 25 minutes or until a wooden pick inserted in center comes out clean. Cool in pans 10 minutes. Remove from pans."", ""Let cool completely on wire racks. Spread Cream Cheese Frosting between layers and on top and"", ""sides of cake."", ""Press additional walnuts onto sides of cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=726962,www.cookbooks.com,"[""butter"", ""shortening"", ""sugar"", ""eggs"", ""buttermilk"", ""baking soda"", ""flour"", ""vanilla extract"", ""black walnuts"", ""flaked coconut"", ""cream of tartar"", ""Cream Cheese Frosting"", ""black walnuts""]"
Chicken Caruso,"[""4 skinless chicken breasts"", ""1 tsp. garlic salt"", ""1/4 tsp. pepper"", ""2 c. sliced celery"", ""2 tsp. margarine, melted"", ""1 (15 oz.) jar spaghetti sauce"", ""1 tsp. Italian seasoning"", ""1 c. wild rice""]","[""Cook rice; cut chicken into 1/2-inch strips and sprinkle with garlic salt and pepper."", ""Saute chicken and celery in margarine 4 to 5 minutes or until chicken is done."", ""Stir in spaghetti sauce and Italian seasoning."", ""Bring to a boil and then simmer 10 minutes."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=408733,www.cookbooks.com,"[""chicken breasts"", ""garlic salt"", ""pepper"", ""celery"", ""margarine"", ""spaghetti sauce"", ""Italian seasoning"", ""wild rice""]"
Nut Roll,"[""1 lb. box graham crackers"", ""1 box raisins"", ""1 lb. marshmallows"", ""1 large can milk"", ""1 lb. pecans"", ""1 bottle red cherries""]","[""Crush crackers, marshmallows and chip up cherries and nuts. Add pecans and mix."", ""Add milk and mix well."", ""Roll in cracker crumbs."", ""Roll into balls and put in refrigerator in tinfoil.""]",www.cookbooks.com/Recipe-Details.aspx?id=546771,www.cookbooks.com,"[""graham crackers"", ""raisins"", ""marshmallows"", ""milk"", ""pecans"", ""red cherries""]"
Caribbean Fudge Pie,"[""1/4 c. margarine or butter, softened"", ""3/4 c. firmly packed brown sugar"", ""3 eggs"", ""1 (8 oz.) pkg. semi-sweet chocolate, melted"", ""1 tsp. rum extract"", ""2 tsp. instant coffee"", ""1/4 c. all-purpose flour"", ""1 c. chopped walnuts"", ""1/2 c. halves or large pieces of walnuts"", ""1 (9-inch) unbaked pie shell""]","[""Heat oven to 375\u00b0."", ""Beat margarine and sugar in a large bowl until light and fluffy."", ""Add eggs, one at a time, beating well after each addition."", ""Add chocolate, instant coffee and rum extract; mix well."", ""Stir in flour and 1 cup chopped walnuts; pour into baked pie shell."", ""Decorate top with 1/2 cup walnut halves or pieces."", ""Bake in lower third of oven for 25 minutes."", ""Cool on wire rack."", ""Refrigerate for at least 1 hour before serving."", ""Store in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=628725,www.cookbooks.com,"[""margarine"", ""brown sugar"", ""eggs"", ""semi-sweet chocolate"", ""rum"", ""instant coffee"", ""all-purpose"", ""walnuts"", ""halves"", ""shell""]"
Edible Dirt,"[""30 Oreo cookies"", ""2 Tbsp. butter"", ""4 oz. cream cheese"", ""2 Tbsp. powdered sugar"", ""1 c. plus 1 Tbsp. milk"", ""1 (3 oz.) box instant vanilla pudding"", ""6 oz. whipped topping"", ""gummy worms""]","[""Crush cookies (reserve 1/4 cup)."", ""Cream butter, cream cheese and powdered sugar."", ""Mix milk and pudding."", ""Combine butter mixture with pudding."", ""Fold in whipped topping and cookies."", ""Top with reserved cookie crumbs and gummy worms.""]",www.cookbooks.com/Recipe-Details.aspx?id=625363,www.cookbooks.com,"[""cookies"", ""butter"", ""cream cheese"", ""powdered sugar"", ""milk"", ""vanilla pudding"", ""whipped topping"", ""gummy worms""]"
Frozen Cucumbers,"[""3 quarts cucumbers, freshly sliced"", ""2 sliced onions""]","[""Soak in cold water and 2 tablespoons salt."", ""In 2 hours drain. Mix 1/2 cup vinegar, 1 1/2 cups sugar dissolved real good."", ""Pour over cucumbers."", ""Bag and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=40274,www.cookbooks.com,"[""cucumbers"", ""onions""]"
Pecan Pie,"[""3 eggs, beaten slightly (small eggs)"", ""2/3 c. sugar"", ""1 c. white syrup"", ""1/3 c. melted butter"", ""1/4 tsp. salt (only a pinch)"", ""1/4 tsp. vanilla"", ""1 c. pecan halves"", ""1 (9-inch) pastry shell""]","[""Add sugar, corn syrup and butter to beaten eggs."", ""Add vanilla and salt; mix thoroughly."", ""Stir in pecan halves."", ""Pour into pastry shell."", ""Bake at 375\u00b0 for 40 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=993868,www.cookbooks.com,"[""eggs"", ""sugar"", ""white syrup"", ""butter"", ""salt"", ""vanilla"", ""pecan halves"", ""pastry shell""]"
Chicken Scarpariello(2 Servings)  ,"[""10 oz. chicken breast"", ""3 Tbsp. flour"", ""2 tsp. vegetable oil"", ""2 tsp. margarine"", ""2 Tbsp. minced shallots or onions"", ""2 cloves garlic, minced"", ""1 c. water"", ""1/2 c. dry white wine"", ""1 packet instant chicken broth"", ""1/2 tsp. ground rosemary"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""1 Tbsp. chives, chopped""]","[""Skin and bone chicken breast; cut into 1 x 3-inch strips."", ""In a 10-inch nonstick skillet, combine oil and margarine and heat over medium heat until bubbly and hot."", ""Dredge chicken in flour; cook in skillet until browned on all sides (3 to 4 minutes). Remove chicken from pan; set aside."", ""Add shallots and garlic to skillet; saute until softened."", ""Add water, wine, broth mix and seasonings."", ""Using a wooden spoon, stir well."", ""Cook, stirring frequently, until liquid is reduced by half."", ""Return chicken to skillet; cook until sauce is thick and chicken is heated through. Serve sprinkled with chives.""]",www.cookbooks.com/Recipe-Details.aspx?id=480849,www.cookbooks.com,"[""chicken breast"", ""flour"", ""vegetable oil"", ""margarine"", ""shallots"", ""garlic"", ""water"", ""white wine"", ""chicken broth"", ""ground rosemary"", ""salt"", ""pepper"", ""chives""]"
Quick Cheesy Potatoes(Microwave)  ,"[""2 lb. frozen hash brown potatoes"", ""2 little green onions, chopped"", ""1 can cream of chicken soup"", ""1 c. sour cream"", ""3 Tbsp. butter or margarine"", ""1/2 to 1 c. grated Cheddar cheese""]","[""In a 9 x 13-inch casserole dish, cook potatoes on High in microwave until tender."", ""Add remaining ingredients; cook until heated all the way through and cheese is melted."", ""Makes 12 to 16 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=871021,www.cookbooks.com,"[""frozen hash brown potatoes"", ""green onions"", ""cream of chicken soup"", ""sour cream"", ""butter"", ""Cheddar cheese""]"
Red Cabbage With Apples,"[""1 medium red cabbage, shredded"", ""1 to 2 apples, cored and sliced"", ""2 Tbsp. bacon fat"", ""1 medium onion"", ""1 c. water"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""2 cloves"", ""1 bay leaf"", ""3 Tbsp. vinegar and sugar or to taste""]","[""Combine all ingredients in a large skillet."", ""Cook over medium heat, covered, stirring occasionally, for 20 to 25 minutes, or until cabbage is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=710511,www.cookbooks.com,"[""red cabbage"", ""apples"", ""bacon fat"", ""onion"", ""water"", ""salt"", ""pepper"", ""cloves"", ""bay leaf"", ""vinegar""]"
Oriental Salad,"[""1 lb. shredded cabbage"", ""4 to 6 green onions, chopped"", ""2 pkg. Ramen noodles, chicken flavor"", ""5 oz. pkg. kernel sunflower seeds"", ""1/3 c. apple cider vinegar"", ""1/2 c. oil"", ""1/2 c. sugar""]","[""Combine apple cider, vinegar, oil, sugar and broth packs from Ramen noodles."", ""Refrigerate."", ""Combine cabbage, green onions, crushed Ramen noodles (uncooked) and sunflower seeds."", ""Mix all together just a few minutes before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=956248,www.cookbooks.com,"[""cabbage"", ""green onions"", ""Ramen noodles"", ""kernel sunflower seeds"", ""apple cider vinegar"", ""oil"", ""sugar""]"
Shrimp Creole,"[""1 medium onion, finely chopped"", ""2 Tbsp. butter"", ""1 small green pepper, chopped"", ""1 stalk celery, chopped"", ""1 bay leaf, crushed"", ""1 tsp. snipped parsley"", ""1 tsp. salt"", ""1/8 tsp. cayenne pepper"", ""1 (6 oz.) can tomato paste"", ""2 c. water"", ""2 c. cleaned cooked shrimp"", ""3 c. cooked rice""]","[""In 2-quart saucepan, cook onion in butter, stirring, until onion is tender."", ""Stir in remaining ingredients except shrimp and rice."", ""Cook over low heat for 30 minutes, stirring occasionally. Stir in shrimp; simmer for 5 to 10 minutes longer."", ""Serve over cooked rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078919,www.cookbooks.com,"[""onion"", ""butter"", ""green pepper"", ""celery"", ""bay leaf"", ""parsley"", ""salt"", ""cayenne pepper"", ""tomato paste"", ""water"", ""shrimp"", ""rice""]"
Spice Cake,"[""1 c. raisins"", ""1 c. boiling water"", ""1 tsp. cinnamon"", ""1 c. sugar"", ""1 Tbsp. Crisco"", ""1 Tbsp. molasses"", ""1 tsp. vanilla"", ""1 tsp. baking powder"", ""1 1/2 c. flour"", ""1 tsp. soda""]","[""Mix raisins, water and cinnamon."", ""Boil 5 minutes."", ""Cool and add sugar, Crisco, molasses, vanilla, flour, baking powder and soda."", ""Mix."", ""Bake at 350\u00b0 for 25 to 30 minutes or until done. Frost with Quick Butterscotch Frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=877830,www.cookbooks.com,"[""raisins"", ""boiling water"", ""cinnamon"", ""sugar"", ""Crisco"", ""molasses"", ""vanilla"", ""baking powder"", ""flour"", ""soda""]"
French Silk Pie,"[""3/4 c. sugar"", ""1 tsp. vanilla"", ""2 large eggs"", ""1 stick butter or margarine (room temperature)"", ""1 sq. Baker's chocolate, melted""]","[""Cream butter and sugar together."", ""Add vanilla and chocolate and mix."", ""Add 1 egg and beat on high for 5 minutes."", ""Add second egg, beat on high for 5 minutes."", ""Pour into precooked pie shell, chill for 4 hours."", ""Top with Cool Whip or whipped cream."", ""Do not try to double recipe for 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=844678,www.cookbooks.com,"[""sugar"", ""vanilla"", ""eggs"", ""butter"", ""chocolate""]"
Cookies For A Crowd,"[""1/2 c. butter or margarine"", ""1 1/2 c. sugar"", ""1 1/2 c. brown sugar"", ""4 eggs"", ""1 tsp. vanilla"", ""1 (18 oz.) jar chunky peanut butter"", ""2 1/2 tsp. baking soda"", ""1 (18 oz.) box oats"", ""6 to 10 oz. shredded coconut""]","[""In a large mixing bowl beat butter and sugars."", ""Add eggs and vanilla; mix well."", ""Add peanut butter and mix well."", ""Combine baking soda with oats and add to mixture; mix well."", ""Add coconut, mixing all ingredients together well."", ""Form dough into balls about the size of a walnut."", ""Place on ungreased cookie sheet, flatten each cookie with a fork or fingers."", ""Bake at 325\u00b0 for 10 to 12 minutes. Cool on pan for 2 minutes."", ""Remove cookies to wire rack."", ""Store in tightly covered container."", ""Will freeze well."", ""Yields approximately 50 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=691036,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""eggs"", ""vanilla"", ""chunky peanut butter"", ""baking soda"", ""oats"", ""shredded coconut""]"
Pineapple Sherbet Punch,"[""1 (12 oz.) can frozen lemonade"", ""1 (12 oz.) can frozen orange juice"", ""3 qt. water"", ""5 pt. pineapple sherbet"", ""1 qt. vanilla ice cream""]","[""Mix lemonade, orange juice and water in punch bowl."", ""Spoon in ice cream and sherbet."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=436954,www.cookbooks.com,"[""frozen lemonade"", ""orange juice"", ""water"", ""pineapple sherbet"", ""vanilla ice cream""]"
Crabmeat Au Gratin,"[""1 small onion"", ""4 Tbsp. butter"", ""2 Tbsp. flour"", ""1 1/2 c. milk"", ""2 cans crabmeat, drained"", ""1 small can pimento, diced"", ""salt and pepper to taste"", ""1 c. grated cheese"", ""1 1/2 c. buttered bread crumbs""]","[""Saute onion"", ""in butter until soft; blend in flour."", ""Add milk, stirring\tconstantly."", ""Cook"", ""until"", ""thickened.\tAdd crabmeat, pimento,"", ""salt, pepper and cheese; stir until cheese melts."", ""Place 1/2 mixture in greased casserole; cover with 1/2 bread crumbs. Add remaining crab mixture;"", ""top with remaining bread crumbs. Bake for 20 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=922284,www.cookbooks.com,"[""onion"", ""butter"", ""flour"", ""milk"", ""crabmeat"", ""pimento"", ""salt"", ""grated cheese"", ""buttered bread crumbs""]"
Philadelphia Classic New York Cheesecake,"[""1 cup graham cracker crumbs"", ""3 Tbsp. sugar"", ""3 Tbsp. butter, melted"", ""5 (8 oz. each) pkg. Philadelphia Cream Cheese, softened"", ""1 cup sugar"", ""3 Tbsp. flour"", ""1 Tbsp. vanilla"", ""1 cup sour cream"", ""4 eggs""]","[""Mix crumbs, 3 Tbsp. sugar and butter; press onto bottom of 9 inch spring foam pan. Bake at 325 degrees for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=14976,www.cookbooks.com,"[""graham cracker crumbs"", ""sugar"", ""butter"", ""Philadelphia Cream Cheese"", ""sugar"", ""flour"", ""vanilla"", ""sour cream"", ""eggs""]"
Skillet Baked Beans,"[""4 slices bacon, chopped"", ""1 can Northern beans"", ""1/3 to 1/2 c. brown sugar"", ""dash of mustard"", ""1 small onion, chopped"", ""1/4 c. catsup"", ""1/4 c. syrup""]","[""Lightly brown bacon and onion in skillet."", ""Add remaining ingredients."", ""Turn on low heat and simmer 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=787998,www.cookbooks.com,"[""bacon"", ""Northern beans"", ""brown sugar"", ""mustard"", ""onion"", ""catsup"", ""syrup""]"
Vinegar Pie,"[""1 stick margarine, melted and cooled"", ""1 1/2 c. sugar"", ""2 Tbsp. flour"", ""1 Tbsp. vanilla"", ""2 Tbsp. vinegar"", ""3 eggs"", ""9-inch pie shell""]","[""Combine first 6 ingredients, blending well; pour in pie shell. Bake at 300\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=663652,www.cookbooks.com,"[""margarine"", ""sugar"", ""flour"", ""vanilla"", ""vinegar"", ""eggs"", ""pie shell""]"
Parmesan-Crusted Lemon Chicken,"[""6 boneless chicken breasts"", ""5 Tbsp. lemon juice"", ""1 egg"", ""3/4 c. bread crumbs"", ""1/4 c. Parmesan cheese"", ""2 tsp. grated lemon peel"", ""4 Tbsp. butter"", ""lemon wedges""]","[""Pound chicken to 1/2-inch thickness between waxed paper. Cover chicken with 4 tablespoons of lemon juice."", ""Let stand 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=986078,www.cookbooks.com,"[""chicken breasts"", ""lemon juice"", ""egg"", ""bread crumbs"", ""Parmesan cheese"", ""butter"", ""lemon wedges""]"
Chicken Rice Casserole,"[""4 skinless chicken breasts"", ""1 can cream of mushroom or celery soup"", ""2 Tbsp. dried parsley"", ""1/2 tsp. black pepper"", ""1 c. dry uncooked rice"", ""1/2 c. wine or cooking sherry (optional)"", ""1 c. chopped celery or broccoli"", ""1 small onion, chopped""]","[""In an oval chicken roaster pan, stir together all ingredients, except chicken, adding 4 cans water."", ""Press chicken down into rice mixture."", ""Cover with lid; cook at 350\u00b0 for 1 hour."", ""Serve hot. Serves 4 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=237011,www.cookbooks.com,"[""chicken breasts"", ""cream of mushroom"", ""parsley"", ""black pepper"", ""rice"", ""wine"", ""celery"", ""onion""]"
Chocolate Marshmallow Cookie Pie,"[""2 c. miniature marshmallows"", ""2 Tbsp. milk"", ""2 1/2 c. Cool Whip"", ""2 c. cold milk"", ""2 pkg. (4 oz.) chocolate pudding and pie filling"", ""1 chocolate flavor pie crust"", ""14 vanilla wafer cookies""]","[""Microwave marshmallows and 2 tablespoons milk."", ""Stir. Refrigerate 15 minutes to cool."", ""Stir in 1 cup of whipped topping. Pour 2 cups milk in bowl."", ""Add pudding mixes."", ""Beat with whisk 2 minutes."", ""Let stand 1 minute or until thickened."", ""Stir in remaining 1 1/2 cups of whipped topping."", ""Spoon into crust. Arrange cookies over pudding mixture."", ""Spread marshmallow mixture over cookies."", ""Refrigerate 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=219312,www.cookbooks.com,"[""marshmallows"", ""milk"", ""cold milk"", ""chocolate pudding"", ""chocolate flavor"", ""vanilla""]"
Dad'S Horsey Sauce,"[""2 1/2 c. mayo"", ""3 Tbsp. vinegar"", ""1 tsp. cayenne pepper"", ""4 Tbsp. powder horseradish"", ""1 Tbsp. dry mustard""]","[""Put the dry ingredients in a small bowl."", ""Make sure all lumps are crushed and well blended."", ""Put mayo in mixing bowl, then mix the horseradish, mustard, cayenne and vinegar into the mayo with an electric mixture."", ""Will make about 3 cups, which can be stored in jelly jars, etc."", ""Is exceptionally good with beef or pork.""]",www.cookbooks.com/Recipe-Details.aspx?id=362853,www.cookbooks.com,"[""mayo"", ""vinegar"", ""cayenne pepper"", ""horseradish"", ""mustard""]"
Carrot Cake,"[""2 c. sugar"", ""2 c. flour"", ""1 tsp. salt"", ""2 tsp. cinnamon"", ""2 tsp. baking soda"", ""4 large eggs"", ""1 1/2 c. salad oil"", ""2 c. grated carrots""]","[""Mix all dry ingredients."", ""Beat eggs and oil together; add to dry ingredients."", ""Mix well."", ""Add carrots last and mix."", ""Bake at 350\u00b0 in a greased 9 x 13-inch pan for 30 minutes, or until brown. Let cool before icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=1007411,www.cookbooks.com,"[""sugar"", ""flour"", ""salt"", ""cinnamon"", ""baking soda"", ""eggs"", ""salad oil"", ""carrots""]"
Hot Chicken Salad,"[""2 c. chicken, chopped"", ""2 Tbsp. pimentos"", ""2 stalks celery, chopped"", ""1/2 c. toasted almonds, chopped"", ""3/4 c. bell pepper, chopped"", ""2 Tbsp. onion, grated"", ""1 c. mayonnaise"", ""1/2 Tbsp. lemon juice"", ""1/4 tsp. salt"", ""1/2 c. Cheddar cheese, grated"", ""1 c. potato chips, crushed""]","[""Combine all ingredients, except cheese and potato chips. Place in greased casserole dish."", ""Bake at 350\u00b0 for 25 minutes, until bubbly."", ""Last 5 to 10 minutes before done, place on cheese and crushed chips."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=592739,www.cookbooks.com,"[""chicken"", ""pimentos"", ""stalks celery"", ""almonds"", ""bell pepper"", ""onion"", ""mayonnaise"", ""lemon juice"", ""salt"", ""Cheddar cheese"", ""potato chips""]"
Oreo Ice Cream Dessert,"[""24 Oreo cookies, crushed"", ""1/2 c. margarine, melted"", ""1/2 gal. vanilla ice cream, softened"", ""1 (4 oz.) German chocolate bar"", ""1/2 c. margarine"", ""2/3 c. sugar"", ""2/3 c. evaporated milk (5 oz. can)"", ""1 tsp. vanilla"", ""1/8 tsp. salt"", ""1 (8 oz.) container (large) frozen whipped topping""]","[""Sprinkle crushed cookies onto bottom of a 9 x 13-inch pan. Pour 1/2 cup melted margarine over crumbs."", ""Spread softened ice cream over crumbs and freeze."", ""Combine remaining ingredients, except frozen whipped topping; boil for 4 minutes."", ""Cool and pour over top of ice cream."", ""Top with frozen whipped topping."", ""Sprinkle with nuts, if desired, and freeze."", ""Makes 10 to 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=574602,www.cookbooks.com,"[""cookies"", ""margarine"", ""vanilla ice cream"", ""chocolate bar"", ""margarine"", ""sugar"", ""milk"", ""vanilla"", ""salt"", ""frozen whipped topping""]"
Cranberry Nut Coffee Cake,"[""1/4 c. packed brown sugar"", ""1/2 c. chopped walnuts"", ""1/4 tsp. cinnamon"", ""2 c. Bisquick"", ""2 Tbsp. white sugar"", ""1 egg"", ""2/3 c. water or milk"", ""1 can whole cranberry sauce""]","[""Mix brown sugar, nuts and cinnamon."", ""Set aside."", ""Combine baking mix, white sugar, egg and water."", ""Beat for 1 minute until blended."", ""Spread batter in greased 9 x 9-inch square pan (it will be thick)."", ""Sprinkle with nut mixture and spoon cranberry sauce over top."", ""Bake 20 to 25 minutes at 400\u00b0."", ""While warm, drizzle icing on top."", ""Yummy!""]",www.cookbooks.com/Recipe-Details.aspx?id=624367,www.cookbooks.com,"[""brown sugar"", ""walnuts"", ""cinnamon"", ""Bisquick"", ""white sugar"", ""egg"", ""water"", ""cranberry sauce""]"
Apple Squares,"[""2 1/2 c. flour"", ""2 Tbsp. sugar"", ""1 tsp. salt"", ""1 c. shortening"", ""1 egg yolk and enough milk to make 2/3 c."", ""8 c. apple slices"", ""1 tsp. cinnamon"", ""1 c. sugar""]","[""Mix flour, salt and sugar together."", ""Cut in shortening until crumbly."", ""Add milk mixture and form into a ball."", ""Divide in half and roll into jelly roll pan size."", ""Place into jelly roll pan. Mix apples, cinnamon and sugar together."", ""Pour apple mixture onto crust."", ""Roll remaining crust and top apple mixture."", ""Cut slits in top crust."", ""Bake at 400\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=165225,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""shortening"", ""egg yolk"", ""apple slices"", ""cinnamon"", ""sugar""]"
Karo Six-Minute Pecan Pie,"[""3 eggs, slightly beaten"", ""1 c. Karo light or dark corn syrup"", ""1 c. sugar"", ""2 Tbsp. Mazola margarine or butter, melted"", ""1 tsp. vanilla"", ""1 1/2 c. pecans"", ""1 unbaked 9-inch pastry shell""]","[""In large bowl, stir together first 5 ingredients until well blended."", ""Stir in nuts."", ""Pour into pastry shell."", ""Bake at 350\u00b0 for 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean."", ""Cool."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=755665,www.cookbooks.com,"[""eggs"", ""light"", ""sugar"", ""margarine"", ""vanilla"", ""pecans"", ""pastry shell""]"
Country Chicken Salad,"[""2 c. chopped, cooked chicken"", ""1 c. chopped apple"", ""4 hard-cooked eggs, chopped"", ""1/2 c. Kraft mayonnaise"", ""1/4 c. sweet pickle relish, drained"", ""slivered, toasted almonds (optional)""]","[""Combine all ingredients except almonds."", ""Mix lightly."", ""Chill. When serving, garnish with almonds, if desired."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=903769,www.cookbooks.com,"[""chicken"", ""apple"", ""eggs"", ""mayonnaise"", ""sweet pickle relish""]"
Vegetable Sandwich Spread,"[""1 envelope plain gelatin"", ""1 medium cucumber, diced or shredded"", ""2 small carrots, diced or shredded"", ""1 c. celery, diced or shredded"", ""1 onion, diced or shredded"", ""1 tsp. salt"", ""2 c. mayonnaise""]","[""Soak gelatin in a small amount of cold water, then melt over hot water."", ""Mix all ingredients, then add gelatin last."", ""Put in refrigerator to set and keep there up to a week."", ""Spread on Roman Meal bread and cut in desired shapes.""]",www.cookbooks.com/Recipe-Details.aspx?id=880206,www.cookbooks.com,"[""gelatin"", ""cucumber"", ""carrots"", ""celery"", ""onion"", ""salt"", ""mayonnaise""]"
Jersey-Style Bloody Mary Mix,"[""1 (46 oz.) can vegetable juice"", ""1 (10 1/2 oz.) beef broth"", ""2 tsp. Worcestershire sauce"", ""1/4 tsp. Tabasco sauce"", ""2 Tbsp. lemon juice"", ""1/4 tsp. garlic powder"", ""1/2 tsp. onion salt""]","[""Mix and chill."", ""May add celery seed or celery salt."", ""Garnish with dill pickle or celery stalk.""]",www.cookbooks.com/Recipe-Details.aspx?id=167435,www.cookbooks.com,"[""vegetable juice"", ""beef broth"", ""Worcestershire sauce"", ""Tabasco sauce"", ""lemon juice"", ""garlic powder"", ""onion salt""]"
Pork Or Beef Barbecue,"[""Boston butt or a beef roast"", ""2 Tbsp. dry mustard"", ""1 tsp. pepper"", ""1 Tbsp. lemon pepper"", ""1 Tbsp. garlic powder"", ""1 Tbsp. salt""]","[""Oven Method:"", ""Rinse roast and place on several layers of aluminum foil."", ""Pat on the mixed dry ingredients."", ""Wrap meat securely in foil."", ""Bake for at least 6 hours at 250\u00b0 until meat falls apart."", ""Take out bone and fat, then let meat stand in juices overnight in foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=605519,www.cookbooks.com,"[""Boston butt"", ""mustard"", ""pepper"", ""lemon pepper"", ""garlic powder"", ""salt""]"
Chocolate Vanities,"[""1/3 c. flour"", ""1/2 tsp. salt"", ""2 tsp. ligth corn syrup"", ""2 oz. melted chocolate"", ""2 1/2 c. walnuts, cut in large pieces"", ""2/3 c. sugar"", ""1/3 c. shortening"", ""1 egg (unbeaten)"", ""1 tsp. vanilla""]","[""Sift flour, salt and sugar."", ""Add remaining ingredients except nuts."", ""Beat 200 strokes."", ""Stir in nuts."", ""Drop by teaspoonfuls 1 inch apart on greased cookie sheet."", ""Bake at 350\u00b0 just 8 minutes. Let cookies cool on cookie sheet for 2 minutes, then remove to wire rack."", ""Makes 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=249336,www.cookbooks.com,"[""flour"", ""salt"", ""ligth corn syrup"", ""chocolate"", ""walnuts"", ""sugar"", ""shortening"", ""egg"", ""vanilla""]"
Dumplings,"[""1 c. flour"", ""1 tsp. baking powder"", ""pinch of salt"", ""1 large egg"", ""1 tsp. melted butter"", ""1/3 c. milk""]","[""Sift dry ingredients into a bowl."", ""Beat in the egg until it is well mixed."", ""Then add the milk and work it with a heavy spoon until smooth."", ""Drop by tablespoon into boiling broth or salted water."", ""Let boil with lid closed for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=510297,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""egg"", ""butter"", ""milk""]"
Chocolate Cookie Crumb Crust,"[""1 1/4 c. finely crushed chocolate cookies"", ""1/2 c. sugar"", ""1/4 c. softened butter or margarine""]","[""Combine all ingredients and mix thoroughly."", ""Press evenly around bottom and sides of pie plate."", ""Fill with desired filling and chill well before serving."", ""Makes one 9-inch pie crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=438949,www.cookbooks.com,"[""chocolate cookies"", ""sugar"", ""butter""]"
Pineapple Sheet Cake,"[""2 c. flour"", ""2 c. sugar"", ""2 beaten eggs"", ""1 c. nuts"", ""1 tsp. vanilla"", ""2 tsp. baking soda"", ""1 c. crushed pineapple (don't drain)""]","[""Mix all together."", ""Bake on greased cookie sheet 25 to 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=901222,www.cookbooks.com,"[""flour"", ""sugar"", ""eggs"", ""nuts"", ""vanilla"", ""baking soda"", ""pineapple""]"
Cornflake Kisses,"[""2 egg whites"", ""1/4 tsp. salt"", ""2/3 c. sugar"", ""1/2 c. peanuts or walnuts"", ""1 1/2 c. crisp cornflakes""]","[""Beat egg whites until just stiff enough to hold moist peaks. Then add sugar, gradually, about 1 heaping tablespoon at a time, continuing to beat after each addition, until whites are stiff. Mix in peanuts using a fork, then fold in the cornflakes."", ""Drop by teaspoonfuls onto ungreased, unglazed brown paper (a part of a paper shopping bag will do) on a cookie sheet."", ""Bake in slow oven at 300\u00b0 for 30 minutes."", ""Remove from paper to a cake cooler immediately."", ""Makes about 3 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=149794,www.cookbooks.com,"[""egg whites"", ""salt"", ""sugar"", ""peanuts"", ""crisp cornflakes""]"
Cracker Candy,"[""1 pkg. saltine crackers"", ""1 c. butter, not margarine"", ""1 c. brown sugar"", ""1 c. milk chocolate morsels""]","[""Layer saltines on cookie sheet lined with foil."", ""In saucepan, melt butter, add brown sugar."", ""Bring to a boil and cook 3 minutes. Spread over crackers and bake 5 minutes at 350\u00b0."", ""Sprinkle morsels over crackers, let stand 5 minutes, then spread."", ""Cool in refrigerator until hard."", ""Remove foil and break into pieces. Tastes like Heath bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=353099,www.cookbooks.com,"[""saltine crackers"", ""butter"", ""brown sugar"", ""milk chocolate morsels""]"
Spinach Bake,"[""1 pkg. chopped spinach"", ""2 chicken breasts, deboned and cut in small pieces"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 tsp. onion flakes"", ""1/2 tsp. salt"", ""1/2 c. milk"", ""1/2 c. cracker crumbs"", ""2 tsp. oleo, melted""]","[""Heat oven to 350\u00b0. Mix soups, milk, chicken, spinach and onion flakes. Spoon spinach mixture into greased baking dish. Top with combined crumbs and oleo. Bake 45 minutes."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=973167,www.cookbooks.com,"[""chopped spinach"", ""chicken breasts"", ""cream of chicken soup"", ""cream of celery soup"", ""onion flakes"", ""salt"", ""milk"", ""cracker crumbs"", ""oleo""]"
Mexican Rice,"[""1 c. long grain rice"", ""1/4 onion, cut in rings"", ""2 Tbsp. oil"", ""1 clove garlic, minced"", ""1 3/4 c. hot chicken broth"", ""2 tomatoes, peeled, finely chopped and partially seeded (1/2 lb.)"", ""1/2 tsp. salt"", ""1/4 tsp. cumin"", ""1/2 green pepper, cut in rings""]","[""In a medium saucepan, saute sliced onion in oil until tender. Remove and set aside."", ""Saute chopped onion and garlic in remaining oil until tender."", ""Add rice."", ""Cook and stir until golden."", ""Stir in chicken broth, tomatoes, salt and cumin."", ""Arrange sliced onion and green pepper on top."", ""Cover."", ""Simmer over low heat for about 25 minutes, until rice is tender and liquid is absorbed.""]",www.cookbooks.com/Recipe-Details.aspx?id=928285,www.cookbooks.com,"[""long grain rice"", ""onion"", ""oil"", ""clove garlic"", ""chicken broth"", ""tomatoes"", ""salt"", ""cumin"", ""green pepper""]"
Skillet Vegetable Side Dish,"[""2 Tbsp. olive oil"", ""3 carrots, thinly sliced"", ""1 large onion, chopped"", ""1/2 medium head cabbage, chopped"", ""1/2 medium green pepper, chopped"", ""2 garlic cloves, minced"", ""2 Tbsp. Worcestershire sauce"", ""1 Tbsp. minced fresh parsley"", ""1 tsp. caraway seed"", ""1 tsp. dried Italian seasoning"", ""1/2 tsp. celery salt""]","[""In a large skillet, heat oil over medium-high."", ""Cook and stir the carrots, onion, cabbage and green pepper for 5 minutes."", ""Add remaining ingredients, cook and stir about 5 minutes longer or until the vegetables are cooked to desired doneness.""]",www.cookbooks.com/Recipe-Details.aspx?id=750293,www.cookbooks.com,"[""olive oil"", ""carrots"", ""onion"", ""head cabbage"", ""green pepper"", ""garlic"", ""Worcestershire sauce"", ""parsley"", ""caraway seed"", ""Italian seasoning"", ""celery salt""]"
Carolina Dream Cake,"[""1 c. butter, softened"", ""2 c. sugar"", ""1 tsp. vanilla"", ""3 1/4 c. all-purpose flour"", ""3 1/2 tsp. baking powder"", ""3/4 tsp. salt"", ""1 c. milk"", ""8 egg whites""]","[""Cream butter."", ""Gradually add sugar, beating well with mixer. Add vanilla."", ""Combine flour, baking powder and salt."", ""Add to creamed mixture, alternating with flour mixture."", ""Beat egg whites until stiff."", ""Fold them into batter."", ""Grease 3 (9-inch) round cake pans."", ""Line with wax paper (also grease it)."", ""Pour batter in them and bake at 350\u00b0 for 18 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=494219,www.cookbooks.com,"[""butter"", ""sugar"", ""vanilla"", ""all-purpose"", ""baking powder"", ""salt"", ""milk"", ""egg whites""]"
Homemade Soup Mix,"[""soup meat"", ""soup bone"", ""1 medium diced potato"", ""1 1/2 c. shredded cabbage"", ""1 large stick celery, chopped"", ""1 large onion, chopped"", ""1 large carrot, chopped"", ""1/4 c. rice, cooked"", ""1 c. corn"", ""1 pt. tomatoes"", ""macaroni to taste""]","[""Cook soup meat and bone until done."", ""Cook all vegetables together."", ""Cook rice."", ""About 1 hour before serving, combine all ingredients and simmer.""]",www.cookbooks.com/Recipe-Details.aspx?id=895884,www.cookbooks.com,"[""soup meat"", ""soup bone"", ""potato"", ""cabbage"", ""celery"", ""onion"", ""carrot"", ""rice"", ""corn"", ""tomatoes"", ""macaroni""]"
Banana Bread,"[""1/2 c. shortening"", ""1 c. sugar"", ""2 eggs"", ""3 ripe bananas"", ""1/4 c. nuts (optional)"", ""2 c. flour"", ""1 tsp. soda""]","[""Cream the shortening and sugar. Add eggs and bananas (mixed together in blender) to sugar/shortening."", ""Add remaining ingredients and pour into a greased loaf pan."", ""Bake 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=416482,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""bananas"", ""nuts"", ""flour"", ""soda""]"
Pecan Pie,"[""1 c. brown sugar"", ""1/2 c. white sugar"", ""1 Tbsp. flour"", ""2 Egg Beaters"", ""2 Tbsp. skimmed milk"", ""1 tsp. vanilla"", ""1/2 c. low-fat margarine, melted"", ""1 c. chopped pecans""]","[""Mix all ingredients together."", ""Place in a 9-inch unbaked pie shell."", ""Bake at 375\u00b0 until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=950881,www.cookbooks.com,"[""brown sugar"", ""white sugar"", ""flour"", ""Egg Beaters"", ""milk"", ""vanilla"", ""low-fat margarine"", ""pecans""]"
Broccoli Balls,"[""2 (10 oz.) pkg. frozen, chopped broccoli or spinach"", ""6 eggs, slightly beaten"", ""2 c. herb-seasoned stuffing mix"", ""1 c. Parmesan cheese"", ""1 stick butter or margarine"", ""2 c. shredded Cheddar cheese"", ""salt and pepper to taste"", ""bacon bits to taste""]","[""Soften butter."", ""Add drained broccoli or spinach and rest of ingredients."", ""Shape into small balls."", ""Bake at 350\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=269109,www.cookbooks.com,"[""broccoli"", ""eggs"", ""Parmesan cheese"", ""butter"", ""Cheddar cheese"", ""salt"", ""bacon bits""]"
Pork Chop Casserole,"[""6 to 8 pork chops"", ""1 can cream of mushroom soup"", ""1/2 soup can water"", ""1/2 c. sour cream"", ""2 Tbsp. chopped parsley (optional)"", ""4 c. thinly sliced potatoes"", ""salt and pepper to taste""]","[""Brown chops in small amount of oil in skillet."", ""Place in casserole dish and place potatoes on top. Mix other ingredients and pour over chops and vegetables."", ""Cover and bake at 375\u00b0 until tender, about 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=284247,www.cookbooks.com,"[""pork chops"", ""cream of mushroom soup"", ""water"", ""sour cream"", ""parsley"", ""potatoes"", ""salt""]"
Chocolate Sheet Cake,"[""2 c. sugar"", ""2 c. flour"", ""1 stick oleo"", ""3 Tbsp. cocoa"", ""1 c. water"", ""1/4 c. Crisco"", ""2 eggs"", ""1/2 c. buttermilk"", ""2 tsp. vanilla"", ""1 tsp. soda"", ""1 tsp. cinnamon""]","[""Mix together the sugar and flour in a large mixing bowl."", ""Heat to boiling the oleo, cocoa, water and Crisco; mix with flour and sugar."", ""Add the remaining ingredients."", ""Mix all together and pour into a 12 x 15-inch cookie sheet."", ""Bake for 15 minutes at 350\u00b0. Make icing while cake cooks.""]",www.cookbooks.com/Recipe-Details.aspx?id=904840,www.cookbooks.com,"[""sugar"", ""flour"", ""oleo"", ""cocoa"", ""water"", ""Crisco"", ""eggs"", ""buttermilk"", ""vanilla"", ""soda"", ""cinnamon""]"
Peach Schnapps Ice Cream,"[""1 qt. half and half"", ""1 1/4 c. sugar"", ""1 tsp. vanilla"", ""4 eggs, lightly beaten"", ""2 c. whipping cream"", ""3 lb. fresh peaches, peeled and sliced"", ""1/2 c. cognac"", ""2/3 c. peach Schnapps""]","[""Scald half and half. Stir in sugar until dissolved. Add vanilla and eggs. Cook in top of double boiler, stirring constantly, until mixture coats a spoon."", ""Chill."", ""Stir in whipping cream and place in ice cream freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=977923,www.cookbooks.com,"[""sugar"", ""vanilla"", ""eggs"", ""whipping cream"", ""fresh peaches"", ""cognac""]"
Raised Bow Ties,"[""8 eggs"", ""1 c. butter, melted"", ""1 1/2 c. sugar"", ""1 large yeast cake, melted with 1/4 c. warm water"", ""1 lemon, juice and rind"", ""1 pinch of salt for each egg"", ""about 6 to 7 c. flour"", ""powdered sugar"", ""lemon flavoring""]","[""Beat eggs until creamy."", ""Add butter, sugar, yeast mixture and flour."", ""Cover and let raise for about 1 1/2 hours until doubled. Place dough on floured board and make the knots."", ""If sticking, add a little more flour."", ""Put on greased cookie sheet and let them raise again."", ""Bake at 375\u00b0 for 10 minutes."", ""Frost with powdered sugar and lemon flavoring while warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=151272,www.cookbooks.com,"[""eggs"", ""butter"", ""sugar"", ""yeast cake"", ""lemon"", ""salt"", ""flour"", ""powdered sugar"", ""lemon flavoring""]"
Fudge Brownies,"[""1 c. butter"", ""1 c. sugar"", ""4 eggs"", ""1 tsp. vanilla"", ""1 (16 oz.) can chocolate Hershey's syrup"", ""1 c. plus 1 Tbsp. flour"", ""1 c. chopped nuts""]","[""Cream butter and sugar."", ""Add eggs one at a time; beat well after each."", ""Add chocolate syrup, flour and nuts."", ""Put in a 9 x 13-inch greased pan."", ""Bake at 350\u00b0 for 30 minutes (do not overbake).""]",www.cookbooks.com/Recipe-Details.aspx?id=723137,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""vanilla"", ""chocolate Hershey"", ""flour"", ""nuts""]"
Pasta Salmon Salad,"[""2 c. medium shell macaroni"", ""4 radishes, sliced"", ""1/2 green pepper, coarsely chopped"", ""2 green onions, sliced thin"", ""1/4 c. shredded carrot"", ""1/3 c. olive oil"", ""2 Tbsp. white wine vinegar"", ""1 clove garlic, minced"", ""1/2 tsp. basil leaves, chopped"", ""1/4 tsp. dry mustard"", ""1 c. cherry tomatoes, cut in half"", ""2 cans (6 1/2 oz.) pink salmon, drained""]","[""Cook macaroni according to directions."", ""Drain and cook."", ""Place in large bowl and add radishes, green pepper, onion and carrots. In small bowl combine oil, vinegar, garlic, basil and mustard. Pour over pasta and vegetables and toss well."", ""Refrigerate 1 to 2 hours or overnight."", ""Just before serving, add tomatoes and salmon. Toss gently.""]",www.cookbooks.com/Recipe-Details.aspx?id=664192,www.cookbooks.com,"[""shell macaroni"", ""radishes"", ""green pepper"", ""green onions"", ""shredded carrot"", ""olive oil"", ""white wine vinegar"", ""clove garlic"", ""basil"", ""dry mustard"", ""cherry tomatoes"", ""salmon""]"
Cinnamon Sour Cream Coffee Cake,"[""1 c. butter (room temperature)"", ""1 1/4 c. sugar"", ""2 eggs"", ""1/2 pt. (1 c.) commercial sour cream"", ""2 c. sifted flour"", ""1/2 tsp. soda"", ""1 1/2 tsp. baking powder"", ""1 tsp. vanilla"", ""3/4 c. finely chopped walnuts, combined with 1 tsp. cinnamon and 2""]","[""Combine butter, sugar and eggs."", ""Beat until mixture is light and fluffy."", ""Blend in sour cream."", ""Sift flour with soda and baking powder into the creamed mixture."", ""Add vanilla and blend."", ""Spoon 1/2 batter in 9-inch tube pan which has been buttered and floured. Sprinkle in cinnamon-nut mixture over batter."", ""Spoon the remaining batter in and top with the rest of nut mixture."", ""Place in cold oven; set overn to moderate (350\u00b0) and bake about 55 minutes."", ""Serve warm or cool."", ""Makes 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=800258,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""sour cream"", ""flour"", ""soda"", ""baking powder"", ""vanilla"", ""walnuts""]"
Noodles,"[""3 c. flour"", ""Crisco (size of walnut)"", ""4 eggs, beaten"", ""1/2 eggshell of half and half or Milnot"", ""1/4 tsp. baking powder"", ""yellow cake coloring""]","[""Add flour, 1/2 to 1 cup at a time, saving the last for kneading mixture."", ""Let set for 1 hour, then cut into pieces. Kneading with some of the flour, roll with noodle maker."", ""When dry enough, cut with noodle maker.""]",www.cookbooks.com/Recipe-Details.aspx?id=324808,www.cookbooks.com,"[""flour"", ""eggs"", ""eggshell"", ""baking powder"", ""yellow cake coloring""]"
Cool-Apple-Drink,"[""1 medium apple (unpeeled)"", ""4 ice cubes"", ""4 oz. skim milk"", ""1 pkg. sugar substitute""]","[""Cube apple."", ""Blend with milk on medium setting."", ""Add ice cubes, one at a time, with blender on liquify setting."", ""When in slush form, add sugar substitute and blend for 15 seconds on high speed."", ""Makes 1 serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=371069,www.cookbooks.com,"[""apple"", ""cubes"", ""milk"", ""sugar substitute""]"
Cream Cheese Cake,"[""1 Jiffy yellow cake mix"", ""1 large pkg. vanilla pudding"", ""1 container Cool Whip"", ""nuts"", ""1 (8 oz.) pkg. cream cheese"", ""1 can pineapple chunks"", ""3 c. milk"", ""candied cherries""]","[""Bake cake mix in an 8 x 12-inch cake pan according to directions on package, watching carefully not to burn the thin layer of cake."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=622056,www.cookbooks.com,"[""yellow cake"", ""vanilla pudding"", ""nuts"", ""cream cheese"", ""pineapple"", ""milk"", ""candied cherries""]"
Cookie Pie,"[""1 (16 oz.) bag chocolate chip cookies"", ""1 (16 oz.) can cherry pie filling"", ""1 (32 oz.) Cool Whip""]","[""Pour 1 cup"", ""milk"", ""into a separate bowl."", ""Dip in and out of milk."", ""Then"", ""layer\tpan"", ""with cookies, then a layer of Cool Whip, followed"", ""by"", ""a"", ""layer"", ""of\tcherry\tpie filling."", ""Repeat layers to as high as you like.""]",www.cookbooks.com/Recipe-Details.aspx?id=757241,www.cookbooks.com,"[""chocolate chip cookies"", ""cherry pie filling""]"
Apple And Wilted Lettuce Salad,"[""6 c. romaine lettuce, wash and tear"", ""4 c. leaf lettuce, wash and tear"", ""2 Golden Delicious apples"", ""1/2 c. sliced celery"", ""6 slices bacon"", ""1/3 c. cider vinegar"", ""1/4 c. water"", ""2 tsp. sugar"", ""1/4 c. chopped scallions"", ""fresh ground pepper"", ""1 (6 oz.) Good Seasons Italian salad dressing mix""]","[""Core and thinly slice apples."", ""Place lettuce, apples and celery in bowl."", ""Cook bacon until crisp; drain and crumble. Reserve drippings from bacon and add vinegar, water, sugar and dressing mix."", ""Heat to boiling and pour over salad."", ""Sprinkle with bacon, scallions and pepper."", ""Toss gently."", ""Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=265126,www.cookbooks.com,"[""romaine lettuce"", ""leaf lettuce"", ""Golden Delicious apples"", ""celery"", ""bacon"", ""cider vinegar"", ""water"", ""sugar"", ""scallions"", ""fresh ground pepper"", ""Italian salad dressing""]"
Escalloped Corn,"[""1 can cream-style corn"", ""1/2 c. chopped celery"", ""1/4 c. chopped onion"", ""2/3 c. shredded Cheddar cheese"", ""2 eggs, beaten"", ""2 Tbsp. melted butter"", ""1 can whole corn"", ""1/4 c. chopped green pepper"", ""1 c. cracker crumbs"", ""1 tsp. salt"", ""1 c. milk""]","[""Combine all ingredients except eggs and milk."", ""Mix well."", ""Fold milk into beaten eggs, then fold into rest of ingredients."", ""Pour into greased casserole."", ""Bake at 350\u00b0 for 40 to 50 minutes or until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=836388,www.cookbooks.com,"[""cream-style corn"", ""celery"", ""onion"", ""Cheddar cheese"", ""eggs"", ""butter"", ""corn"", ""green pepper"", ""cracker crumbs"", ""salt"", ""milk""]"
Paradise Cran-Applesauce,"[""4 c. fresh or frozen cranberries"", ""1/4 c. water"", ""8 c. sliced cooking apples"", ""2 c. sugar""]","[""In a covered saucepan, simmer cranberries and water for 20 to 25 minutes or until tender."", ""Press through a sieve or food mill. Return to saucepan."", ""Add apples, cover and simmer for 35 to 40 minutes or until apples are tender but retain their shape."", ""Add sugar."", ""Simmer for 5 minutes, stirring occasionally."", ""Yields 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=529268,www.cookbooks.com,"[""cranberries"", ""water"", ""cooking apples"", ""sugar""]"
Green Tomato Bread,"[""several green tomatoes"", ""2/3 c. raisins"", ""2/3 c. boiling water"", ""2/3 c. margarine or Crisco"", ""2 2/3 c. sugar"", ""4 eggs"", ""3 1/3 c. flour"", ""2 tsp. baking soda"", ""1 tsp. salt"", ""1/2 tsp. baking powder"", ""1 tsp. cinnamon"", ""1/4 tsp. allspice"", ""1 c. chopped nuts""]","[""Cut out stems and blossom end of several green tomatoes."", ""Put tomatoes in blender, adding enough to make 2 cups pulp."", ""Soak raisins in boiling water; cool."", ""Cream the margarine with sugar, beating until fluffy. Add eggs, tomato pulp and the raisin-water mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=211515,www.cookbooks.com,"[""several green tomatoes"", ""raisins"", ""boiling water"", ""margarine"", ""sugar"", ""eggs"", ""flour"", ""baking soda"", ""salt"", ""baking powder"", ""cinnamon"", ""allspice"", ""nuts""]"
Easy Punch Bowls,"[""1 large can pineapple juice (not the frozen kind)"", ""1 (2 liter) bottle 7-Up"", ""1/2 gal. lime sherbet""]","[""Freeze some extra of the same mixture in a ring with some added green food coloring to float in bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=810375,www.cookbooks.com,"[""pineapple juice"", ""lime sherbet""]"
Strawberry Salad,"[""2 large bananas, mashed"", ""2 small or 1 large pkg. strawberry jello"", ""1 small can crushed pineapple"", ""1/2 c. pecans"", ""1 c. sour cream""]","[""Dissolve jello in 2 cups boiling water."", ""Add all other ingredients, except for sour cream."", ""Pour half into oblong dish and let set until slightly gelled, then top with sour cream."", ""Pour rest of mixture over cream."", ""Let set in refrigerator for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=968084,www.cookbooks.com,"[""bananas"", ""strawberry jello"", ""pineapple"", ""pecans"", ""sour cream""]"
Marinated Onions,"[""2 medium Vidalia onions"", ""1 c. water"", ""1/2 c. sugar"", ""1/4 c. white vinegar"", ""1 Tbsp. mayonnaise"", ""1 tsp. celery seeds"", ""lettuce leaves""]","[""Slice onions and separate into rings."", ""Combine water, sugar and vinegar; stir until sugar dissolves."", ""Pour over rings."", ""Cover and chill at least 3 hours; drain."", ""Stir in mayonnaise and celery seeds."", ""Serve on lettuce leaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=324163,www.cookbooks.com,"[""Vidalia onions"", ""water"", ""sugar"", ""white vinegar"", ""mayonnaise"", ""celery seeds"", ""lettuce leaves""]"
Egg Custard,"[""3 whole eggs"", ""1 c. sugar"", ""3 Tbsp. flour"", ""1 large can evaporated milk"", ""1/2 tsp. vanilla"", ""1/2 stick margarine""]","[""Melt margarine in a 9-inch pie pan."", ""Beat eggs, sugar and flour, then add milk and stir."", ""Add vanilla and melted margarine. Pour in pie pan."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=546751,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""milk"", ""vanilla"", ""margarine""]"
Instant Russian Tea,"[""3/4 c. unsweetened instant tea"", ""2 c. sugar"", ""1 1/2 c. Tang"", ""2 tsp. ground cinnamon"", ""1 tsp. ground cloves"", ""1 large pkg. unsweetened lemonade mix""]","[""Mix together and store in covered jar.""]",www.cookbooks.com/Recipe-Details.aspx?id=517811,www.cookbooks.com,"[""unsweetened instant tea"", ""sugar"", ""ground cinnamon"", ""ground cloves"", ""unsweetened lemonade mix""]"
No Bake Cookies,"[""dash of salt"", ""1 stick butter"", ""1/2 c. milk"", ""1/4 c. cocoa"", ""2 c. sugar"", ""1 tsp. vanilla"", ""1/2 c. peanut butter"", ""3 c. oatmeal""]","[""In a 2-quart pan, combine salt, butter, milk, cocoa and sugar. Heat until all ingredients are melted."", ""Bring to boil."", ""Boil 2 to 3 minutes."", ""Remove from heat and add vanilla, peanut butter and oatmeal."", ""Mix together."", ""Drop on wax paper."", ""Let cool approximately 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=583237,www.cookbooks.com,"[""salt"", ""butter"", ""milk"", ""cocoa"", ""sugar"", ""vanilla"", ""peanut butter"", ""oatmeal""]"
Easy Chicken Dressing,"[""2 c. plain flour"", ""2 c. corn meal"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""1 large onion, chopped"", ""1 stalk celery, chopped"", ""6 boiled eggs, chopped"", ""2 sticks butter, melted"", ""buttermilk"", ""pepper and sage to taste""]","[""Add first 8"", ""ingredients together."", ""Mix with buttermilk."", ""Add pepper and sage to taste."", ""Pour into greased bread pan and bake at 350\u00b0 until golden brown on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=942495,www.cookbooks.com,"[""flour"", ""corn meal"", ""baking powder"", ""salt"", ""onion"", ""celery"", ""eggs"", ""butter"", ""buttermilk"", ""pepper""]"
Crab Meat Casserole,"[""1 stick margarine"", ""4 Tbsp. flour"", ""1/2 c. milk"", ""1 lb. crab meat"", ""1/2 tsp. salt"", ""1/2 tsp. pepper"", ""2 (4 oz.) cans, drained, sliced mushrooms"", ""2 c. half and half"", ""2 oz. Parmesan cheese"", ""1 (4 oz.) can pimiento""]","[""Make a basic white sauce using the first 3 ingredients and pour into casserole dish; top with bread crumbs."", ""Warm slowly in 350\u00b0 oven."", ""Serve over rice."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=358603,www.cookbooks.com,"[""margarine"", ""flour"", ""milk"", ""crab meat"", ""salt"", ""pepper"", ""mushrooms"", ""Parmesan cheese"", ""pimiento""]"
Graham Cracker Cake,"[""1 c. oleo"", ""2 c. sugar"", ""5 eggs"", ""1 c. sweet milk"", ""1 (1 lb.) box graham crackers, crushed or 6 c. crumbs"", ""1 can Angel Flake coconut"", ""1 c. nuts"", ""2 tsp. vanilla"", ""2 tsp. baking powder""]","[""Mix and bake at 350\u00b0 in oblong pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=679523,www.cookbooks.com,"[""oleo"", ""sugar"", ""eggs"", ""sweet milk"", ""graham crackers"", ""Angel"", ""nuts"", ""vanilla"", ""baking powder""]"
Funnel Cakes,"[""2 eggs"", ""1 1/2 c. milk"", ""2 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt""]","[""Beat eggs and milk together in large bowl."", ""Mix flour, baking powder and salt."", ""Add milk mixture and beat together."", ""Pour batter from funnel into hot grease."", ""Turn over to cook other side. Sprinkle with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=296387,www.cookbooks.com,"[""eggs"", ""milk"", ""flour"", ""baking powder"", ""salt""]"
Supreme Burgers,"[""2 lb. ground beef"", ""1 c. dairy sour cream"", ""1/2 c. dry bread crumbs"", ""1/8 tsp. pepper"", ""1 (about 1 1/2 oz.) envelope onion soup mix""]","[""Mix all ingredients."", ""Shape mixture into 8 patties, about 3/4-inch thick."", ""Broil or grill 4-inches from heat, turning once, to desired doneness, for 10 to 15 minutes."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=657411,www.cookbooks.com,"[""ground beef"", ""sour cream"", ""bread crumbs"", ""pepper"", ""onion soup""]"
Cheesy Garlic Bread,"[""1 loaf crusty French or Italian bread"", ""1 stick butter"", ""1 clove garlic, minced"", ""1 tsp. oregano"", ""1 tsp. basil"", ""4 Tbsp. Parmesan cheese, shredded (Sargento)""]","[""Slice bread diagonally but leave bottom crust unsliced. Soften butter."", ""Add garlic, herbs and cheese to butter and mix well."", ""Gently pull slices of bread open and spread with butter. Take care not to break bottom crust."", ""Spread any leftover butter on top of loaf."", ""Carefully place buttered"", ""loaf on foil and wrap ends, leaving top of loaf exposed."", ""Bake at 350\u00b0"", ""until crusty. Great with spaghetti!""]",www.cookbooks.com/Recipe-Details.aspx?id=327412,www.cookbooks.com,"[""crusty"", ""butter"", ""clove garlic"", ""oregano"", ""basil"", ""Parmesan cheese""]"
Mother'S Rolls,"[""2 C warm water"", ""3 tsp yeast"", ""1 tsp salt"", ""1/2 C sugar"", ""1/2 C oil"", ""2 eggs well beaten"", ""6 C flour""]","[""I put all ingredients into my bread maker and set it on \""dough\"". When ready, I form into rolls, let rise until double and bake at 400 degrees for 15-20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=27188,www.cookbooks.com,"[""water"", ""yeast"", ""salt"", ""sugar"", ""oil"", ""eggs"", ""flour""]"
Stratta,"[""1 lb. ground meat"", ""1 lb. spring macaroni"", ""6 slices Provolone cheese"", ""6 slices Mozzarella cheese"", ""8 oz. sour cream"", ""1 large jar Ragu sauce""]","[""Brown ground meat."", ""Cook macaroni according to package directions."", ""Drain macaroni; add ground meat and Ragu sauce."", ""Put 1/2 of mixture in 9 x 13-inch pan."", ""Cover with sour cream."", ""Place Provolone cheese slices next; put remaining macaroni mixture next and top with Mozzarella cheese."", ""Bake in 300\u00b0 oven for 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=401772,www.cookbooks.com,"[""ground meat"", ""spring macaroni"", ""Provolone cheese"", ""Mozzarella cheese"", ""sour cream"", ""sauce""]"
Imagination Cookies,"[""1 lb. powdered sugar"", ""1 stick margarine, melted"", ""6 oz. can frozen orange juice, thawed"", ""1 c. pecans, chopped fine"", ""1 lb. vanilla wafers, crushed fine"", ""8 oz. Angel Flake coconut""]","[""Mix"", ""all"", ""ingredients except coconut."", ""Shape into small balls and roll in coconut."", ""Makes about 8 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=488011,www.cookbooks.com,"[""powdered sugar"", ""margarine"", ""orange juice"", ""pecans"", ""vanilla wafers"", ""Angel""]"
Chewy Coffee Cake,"[""1 box yellow cake mix"", ""1 stick oleo"", ""3 eggs"", ""8 oz. Philadelphia cream cheese"", ""1 box powdered sugar""]","[""Mix cake mix, oleo and 1 egg with fork until crumbly like pie dough."", ""Pour into 13 x 9-inch ungreased cake pan."", ""Beat together cream cheese, powdered sugar and 2 eggs."", ""Pour over first mixture. Bake at 325\u00b0 for 45 minutes."", ""While still warm, sprinkle powdered sugar on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=989752,www.cookbooks.com,"[""yellow cake mix"", ""oleo"", ""eggs"", ""Philadelphia cream cheese"", ""powdered sugar""]"
Monkey Bread,"[""1/2 c. nuts, chopped"", ""1/2 c. sugar"", ""1 tsp. cinnamon"", ""3 cans refrigerator biscuits"", ""1 c. brown sugar"", ""1/2 c. butter, melted""]","[""Sprinkle nuts in bottom of well-greased Bundt pan; set aside. Combine sugar and cinnamon in a large Ziploc bag."", ""Cut biscuits into quarters and add to bag; shake."", ""Layer biscuits in pan."", ""Mix brown sugar and melted butter."", ""Pour over biscuits."", ""Bake at 375\u00b0 for 40 minutes."", ""Cool for 10 minutes and serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=520952,www.cookbooks.com,"[""nuts"", ""sugar"", ""cinnamon"", ""refrigerator biscuits"", ""brown sugar"", ""butter""]"
Blackberry Jelly,"[""almost 4 c. blackberry juice"", ""5 c. sugar"", ""1 box pectin"", ""1 Tbsp. butter""]","[""Measure out sugar and set aside."", ""Measure juice and put into dishpan."", ""Add pectin and butter."", ""Bring to boil, stirring frequently."", ""Add sugar, stirring frequently, and bring to a rolling boil."", ""Boil for 1 minute."", ""Skim off foam, if necessary."", ""Add to hot, sterilized jars."", ""Wipe rims of jars after adding liquid; place flats on and screw on lids tightly."", ""Invert jars for 30 minutes and then turn upright, making sure jars are not touching and are not in a draft.""]",www.cookbooks.com/Recipe-Details.aspx?id=435717,www.cookbooks.com,"[""almost"", ""sugar"", ""pectin"", ""butter""]"
Palento,"[""celery"", ""onions"", ""bell peppers"", ""chicken broth"", ""corn meal (self-rising)""]","[""Cut as much as desired."", ""Add all ingredients, except corn meal, to broth."", ""Bring to a boil; remove from heat."", ""Stir in corn meal."", ""Let simmer a few minutes."", ""Put in a greased pan; bake at 350\u00b0 until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=574510,www.cookbooks.com,"[""celery"", ""onions"", ""bell peppers"", ""chicken broth"", ""corn meal""]"
Strips Of Meat With Onions And Tomatoes(Venezuelan Dish)  ,"[""2 to 2 1/2 lb. roast beef meat (round, chuck or sirloin tip) or leftover roast beef"", ""2 Tbsp. oil"", ""1 Tbsp. Worcestershire sauce"", ""3/4 c. grated onion"", ""2 cloves garlic"", ""3 tsp. salt"", ""1/2 tsp. black pepper"", ""1/4 tsp. ground cumin"", ""1/2 c. oil"", ""2 c. chopped fine onions"", ""1/2 c. pimiento, chopped"", ""2 c. tomatoes, chopped fine (without skin and seeds)"", ""1 tsp. salt"", ""1/4 tsp. black pepper"", ""1/4 tsp. Worcestershire sauce"", ""2 Tbsp. ketchup""]","[""Make marinade for meat:"", ""Combine 2 tablespoons oil, 1 tablespoon Worcestershire sauce, grated onion, garlic (crushed), 3 teaspoons salt, 1/2 teaspoon pepper and ground comino."", ""Mix well and rub it into the meat."", ""Marinate meat for 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=975803,www.cookbooks.com,"[""beef meat"", ""oil"", ""Worcestershire sauce"", ""onion"", ""garlic"", ""salt"", ""black pepper"", ""ground cumin"", ""oil"", ""onions"", ""pimiento"", ""tomatoes"", ""salt"", ""black pepper"", ""Worcestershire sauce"", ""ketchup""]"
Chocolate Fudge,"[""2 c. sugar"", ""1/4 c. chocolate syrup"", ""1/4 c. margarine"", ""1/2 c. milk"", ""1 tsp. vanilla"", ""2 Tbsp. cocoa""]","[""Bring sugar, margarine, syrup and milk to a boil."", ""Boil for 2 minutes, stirring."", ""Add cocoa."", ""Boil 5 minutes, stirring constantly."", ""Add vanilla."", ""Stir until it thickens."", ""Put in greased dish to harden.""]",www.cookbooks.com/Recipe-Details.aspx?id=241712,www.cookbooks.com,"[""sugar"", ""chocolate syrup"", ""margarine"", ""milk"", ""vanilla"", ""cocoa""]"
Crab Stuffed Portabella Mushrooms,"[""imitation crab meat, shredded"", ""bread crumbs"", ""Parmesan cheese"", ""butter"", ""hot sauce"", ""egg"", ""portabella caps""]","[""Mix first 6 ingredients together in a bowl."", ""Take the stem out of the mushroom cap. Stuff each cap and place in 350\u00b0 oven for 20 minutes. Sprinkle with more Parmesan cheese and broil until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=64919,www.cookbooks.com,"[""crab meat"", ""bread crumbs"", ""Parmesan cheese"", ""butter"", ""hot sauce"", ""egg"", ""portabella caps""]"
Squash Souffle,"[""3 c. cooked mashed squash"", ""1 Tbsp. minced onion"", ""1 tsp. salt"", ""3 eggs, beaten"", ""1 c. cooked peas"", ""1/2 tsp. pepper"", ""3 Tbsp. melted butter""]","[""Pour into buttered ring mold and place in 9-inch square pan with 1/2 cup water."", ""Bake for 1 hour at 350\u00b0."", ""Fill center of mold with butter steamed peas before serving."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=553344,www.cookbooks.com,"[""onion"", ""salt"", ""eggs"", ""peas"", ""pepper"", ""butter""]"
Minute Steak Toss,"[""1 Tbsp. cornstarch"", ""2 Tbsp. soy sauce"", ""2 tsp. Worcestershire sauce"", ""1/2 tsp. lemon pepper"", ""4 carrots, julienned"", ""2 Tbsp. cooking oil"", ""1 green pepper, julienned"", ""1 Tbsp. soy sauce"", ""10 cherry tomatoes"", ""1 1/2 lb. beef, cut into 1/2-inch pieces"", ""hot cooked rice""]","[""In bowl, combine cornstarch with next 4 ingredients."", ""Blend until smooth."", ""Add meat; stir to coat."", ""Cover and let stand at room temperature for 1 hour."", ""Stir 1 or 2 times."", ""Drain well; reserve marinade.""]",www.cookbooks.com/Recipe-Details.aspx?id=577342,www.cookbooks.com,"[""cornstarch"", ""soy sauce"", ""Worcestershire sauce"", ""lemon pepper"", ""carrots"", ""cooking oil"", ""green pepper"", ""soy sauce"", ""tomatoes"", ""beef"", ""rice""]"
"Sausage, Egg And Cheese Strata","[""6 slices bread"", ""6 eggs"", ""6 sausage patties, cooked"", ""1 c. milk"", ""2 c. grated Cheddar cheese""]","[""Cube the bread to fit a 13 x 9-inch pan."", ""On top of bread, layer the cheese and crumbled sausage patties."", ""Repeat."", ""Beat eggs in milk and pour over layers."", ""Refrigerate at least 8 hours or overnight."", ""Bake at 350\u00b0 for 20 to 30 minutes."", ""Will be puffy. Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=1080248,www.cookbooks.com,"[""bread"", ""eggs"", ""sausage patties"", ""milk"", ""Cheddar cheese""]"
Cranberry Fruit Nut Bread,"[""1 c. cranberries, coarsely chopped"", ""1/2 c. chopped pecans"", ""1 Tbsp. grated orange peel"", ""2 c. flour"", ""1 c. sugar"", ""1 1/2 tsp. baking powder"", ""1 tsp. salt"", ""1/2 tsp. baking soda"", ""2 Tbsp. shortening"", ""3/4 c. orange juice"", ""1 egg, well beaten""]","[""Preheat oven to 350\u00b0."", ""Generously grease and lightly flour a 9 x 5 x 3-inch loaf pan."", ""Prepare cranberries, nuts and orange peel; set aside."", ""In a bowl mix together flour, sugar, baking powder, salt and soda."", ""Cut in shortening."", ""Stir in orange juice, egg and orange peel, mixing just to moisten."", ""Fold in cranberries and nuts."", ""Spoon into pan."", ""Bake 50 to 60 minutes or until a wooden pick inserted in center comes out clean."", ""Let cool 15 minutes. Remove from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=735562,www.cookbooks.com,"[""cranberries"", ""pecans"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""baking soda"", ""shortening"", ""orange juice"", ""egg""]"
Roasted Potatoes,"[""5 large potatoes, peeled and sliced"", ""1 c. chicken stock"", ""1 1/2 tsp. garlic powder"", ""salt and pepper to taste"", ""4 Tbsp. butter or margarine""]","[""Place potatoes in greased 9 x 13-inch baking pan. Combine chicken stock, garlic powder, salt and pepper."", ""Pour over potatoes. Dot with butter. Cover and bake at 400\u00b0 for 1 hour. Remove cover and bake 15 more minutes to brown potatoes."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1013716,www.cookbooks.com,"[""potatoes"", ""chicken stock"", ""garlic powder"", ""salt"", ""butter""]"
Chocolate Chip Cookies,"[""1/2 c. Crisco (butter flavor)"", ""1/2 c. sugar"", ""1/4 c. brown sugar"", ""1 egg"", ""1 tsp. vanilla"", ""1 c. flour"", ""1/2 c. pecans (optional)""]","[""Mix everything except flour with mixer; stir in flour."", ""Spray cookie sheet with Pam."", ""Spoon 1 teaspoon per cookie onto cookie sheet."", ""Bake at 350\u00b0 for 7 to 10 minutes."", ""Yields about 3 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=586988,www.cookbooks.com,"[""butter"", ""sugar"", ""brown sugar"", ""egg"", ""vanilla"", ""flour"", ""pecans""]"
Brunswick Stew,"[""25 lb. deer or ground beef"", ""12 lb. chicken or turkey"", ""15 lb. onions"", ""6 (32 oz.) bottles catsup"", ""6 1/2 Tbsp. red pepper"", ""1 small bottle Worcestershire sauce"", ""brown sugar (enough to take edge off tomatoes)"", ""1/2 to 1 c. small amount vinegar"", ""13 lb. pork"", ""18 qt. tomatoes"", ""20 pt. corn"", ""6 1/2 Tbsp. black pepper"", ""8 Tbsp. salt"", ""meat tenderizer""]","[""Grind all meat and vegetables. Cook slowly until onion is clear, stirring constantly to prevent scorching. Can or freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=130157,www.cookbooks.com,"[""deer"", ""chicken"", ""onions"", ""bottles catsup"", ""red pepper"", ""Worcestershire sauce"", ""brown sugar"", ""amount vinegar"", ""pork"", ""tomatoes"", ""corn"", ""black pepper"", ""salt""]"
Cheese Cake,"[""8 oz. cream cheese"", ""1 container of whipped topping"", ""1 c. sugar"", ""1 can cherry pie filling (may use blueberry filling also)"", ""1 graham cracker pie shell""]","[""Mix cream cheese and sugar until smooth."", ""Add whipped topping to cream cheese mixture."", ""Place in graham cracker pie shell. Chill for 3 to 4 hours."", ""Top with cherry pie filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=1064388,www.cookbooks.com,"[""cream cheese"", ""topping"", ""sugar"", ""cherry pie filling"", ""graham cracker pie shell""]"
Cole Slaw For 100,"[""5 1/4 gal. shredded cabbage"", ""2 qt. salad dressing"", ""2 Tbsp. salt"", ""1 1/2 c. sugar"", ""1/2 c. vinegar"", ""1 1/3 c. chopped onion""]","[""Combine salad dressing, salt, sugar, vinegar and onion."", ""Pour over cabbage."", ""Mix well and refrigerate until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=624493,www.cookbooks.com,"[""cabbage"", ""salad dressing"", ""salt"", ""sugar"", ""vinegar"", ""onion""]"
Gwen'S Buttermilk Rolls,"[""1 pkg. dry yeast"", ""1/4 c. warm water"", ""2 Tbsp. shortening"", ""1/4 c. boiling water"", ""1 c. buttermilk"", ""1/2 tsp. baking soda"", ""1/4 c. sugar"", ""1/2 tsp. salt"", ""3 1/2 c. flour""]","[""Dissolve yeast in warm water. Mix shortening in boiling water. Add buttermilk."", ""Mix soda, salt and sugar with the flour. Add flour gradually into wet ingredients. Place in greased bowl until double in size."", ""Shape into rolls and place in warm spot to raise again."", ""Bake in a 350\u00b0 oven until golden brown, 35 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=529555,www.cookbooks.com,"[""yeast"", ""warm water"", ""shortening"", ""boiling water"", ""buttermilk"", ""baking soda"", ""sugar"", ""salt"", ""flour""]"
Easy Fruit Salad,"[""3 oz. pkg. Jell-O"", ""12 oz. cottage cheese"", ""8 oz. Cool Whip"", ""1 can fruit, drained""]","[""Mix cottage cheese and dry Jell-O."", ""Let sit 5 minutes."", ""Stir well again."", ""Add fruit and Cool Whip."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=981636,www.cookbooks.com,"[""Jell-O"", ""cottage cheese"", ""fruit""]"
Yeast Rolls Or Bread,"[""4 cups warm water"", ""3 pkgs. yeast"", ""1/2 cup sugar"", ""4 cups flour"", ""1 tsp. salt"", ""1/2 cup oil""]","[""Mix together first 4 ingredients."", ""Then add salt and oil."", ""Add more flour as needed until dough can be handled well.""]",www.cookbooks.com/Recipe-Details.aspx?id=804370,www.cookbooks.com,"[""warm water"", ""yeast"", ""sugar"", ""flour"", ""salt"", ""oil""]"
Slow Cooked Baked Stew,"[""2 lb. lean beef round, cut into bite size pieces"", ""2 c. chopped onion"", ""2 c. quartered potatoes"", ""2 c. carrot chunks"", ""2 c. large cut celery"", ""1 (8 oz.) can sliced mushrooms, drained"", ""1/2 tsp. salt"", ""1/2 tsp. pepper"", ""5 Tbsp. tapioca"", ""1 tsp. sugar"", ""3 c. tomato juice""]","[""Heat oven to 250\u00b0."", ""Place meat, onion, potatoes, carrots, celery, mushrooms, salt, pepper, tapioca and sugar in roaster or Dutch oven."", ""Pour tomato juice over top."", ""Cover tightly."", ""Bake for 5 hours."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=441271,www.cookbooks.com,"[""lean beef round"", ""onion"", ""potatoes"", ""carrot chunks"", ""celery"", ""mushrooms"", ""salt"", ""pepper"", ""tapioca"", ""sugar"", ""tomato juice""]"
Green Bean Casserole,"[""1 can cream of mushroom soup (10 3/4 oz.)"", ""1/2 c. milk"", ""1 c. French fried onion rings, divided (2.8 oz.)"", ""1 can sliced mushrooms (6 oz.), drained"", ""1 can green beans, drained (24 1/2 oz.)"", ""salt to taste"", ""pepper to taste""]","[""Blend mushroom soup, milk and mushrooms together in 1 1/2-quart casserole dish."", ""Add green beans and 1/2 can onion rings."", ""Stir until blended."", ""Bake uncovered for 30 minutes at 350\u00b0."", ""Remove from oven and sprinkle remaining onion rings over top."", ""Return to oven and bake 5 additional minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=833134,www.cookbooks.com,"[""cream of mushroom soup"", ""milk"", ""onion rings"", ""mushrooms"", ""green beans"", ""salt"", ""pepper""]"
Caramel Corn,"[""1 c. butter or margarine"", ""2 c. brown sugar"", ""1/2 c. corn syrup"", ""1 tsp. salt"", ""1/2 tsp. baking soda"", ""1 tsp. vanilla (optional)"", ""6 qt. popped corn"", ""1 to 1 1/2 c. nuts (optional)""]","[""Boil butter, brown sugar, corn syrup and salt for 5 minutes. Remove from heat and add baking soda and vanilla (this should foam)."", ""Pour over the popped corn."", ""Bake in a large, buttered/greased, shallow baking pan(s) at 250\u00b0 for 1 hour."", ""Stir every 15 minutes and stir occasionally as it cools.""]",www.cookbooks.com/Recipe-Details.aspx?id=837803,www.cookbooks.com,"[""butter"", ""brown sugar"", ""corn syrup"", ""salt"", ""baking soda"", ""vanilla"", ""corn"", ""nuts""]"
German Potato Salad,"[""5 lb. potatoes, boiled"", ""1 large onion, chopped"", ""3 large slices ham, cut small, or 10 strips cooked bacon, cut small"", ""vinegar"", ""water"", ""salt"", ""sugar""]","[""Mix first 3 ingredients together."", ""Mix vinegar, water, salt and sugar according to taste in a large measuring cup to sweet-sour consistency."", ""Pour over potato mixture, as much as desired."", ""May be served warm or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=241055,www.cookbooks.com,"[""potatoes"", ""onion"", ""ham"", ""vinegar"", ""water"", ""salt"", ""sugar""]"
Poppy Seed Cake,"[""2 c. sugar"", ""4 eggs"", ""3 c. flour"", ""1 1/2 tsp. baking soda"", ""1 can evaporated milk"", ""1 can poppy seed"", ""1 c. nuts, chopped"", ""1 c. Crisco oil"", ""1 tsp. vanilla"", ""1/2 tsp. salt""]","[""Mix all ingredients well in order."", ""Pour into ungreased Bundt or cake pan."", ""Bake at 350\u00b0 for 70 minutes."", ""Test for doneness. Cool 10 minutes, then invert Bundt pan to finish cooling.""]",www.cookbooks.com/Recipe-Details.aspx?id=319661,www.cookbooks.com,"[""sugar"", ""eggs"", ""flour"", ""baking soda"", ""milk"", ""poppy seed"", ""nuts"", ""Crisco oil"", ""vanilla"", ""salt""]"
Sausage And Rice Casserole,"[""1 roll sausage"", ""1 onion, chopped"", ""1 bell pepper, chopped"", ""1/2 c. chopped celery"", ""1/2 c. raw rice"", ""2 envelopes chicken noodle soup mix"", ""4 1/2 c. water""]","[""In skillet, crumble sausage."", ""Add onions, bell pepper and celery."", ""Cook until sausage is brown."", ""Put water in saucepan and bring to a boil."", ""Add rice and soup mix."", ""Cook 10 minutes. Combine all ingredients in a 2-quart casserole dish and bake at 325\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=556677,www.cookbooks.com,"[""roll sausage"", ""onion"", ""bell pepper"", ""celery"", ""rice"", ""water""]"
Holiday Cranberry Salad,"[""1 c. cranberries"", ""1 1/2 c. water"", ""1 c. sugar"", ""1 small box cherry jello"", ""1/2 c. crushed pineapple"", ""1/2 c. grapes, halved"", ""1 c. diced apples"", ""1/2 c. pecans""]","[""Boil cranberries, water and sugar until berries pop (5 minutes)."", ""Add cherry gelatin and stir until dissolved."", ""Allow to cool."", ""Add remaining ingredients and chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=852058,www.cookbooks.com,"[""cranberries"", ""water"", ""sugar"", ""cherry jello"", ""pineapple"", ""grapes"", ""apples"", ""pecans""]"
Honey Crackle,"[""3 qt. popped popcorn"", ""1 c. peanuts"", ""1/2 c. butter"", ""1 c. brown sugar"", ""1/4 c. honey""]","[""Mix butter, brown sugar and honey in saucepan."", ""Heat over medium heat until it boils."", ""Boil for 5 minutes, without stirring. Pour over popcorn and nuts and mix well."", ""Put in oven and bake at 250\u00b0 for 1 hour."", ""Stir every 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=437901,www.cookbooks.com,"[""popcorn"", ""peanuts"", ""butter"", ""brown sugar"", ""honey""]"
Fish Au Gratin,"[""1 lb. frozen or fresh fillet of sole, flounder or haddock"", ""1/3 c. real mayonnaise"", ""1/4 c. grated Parmesan cheese"", ""2 Tbsp. fine dry bread crumbs""]","[""Brush each fillet with real mayonnaise."", ""Mix cheese and crumbs; roll fish in crumb mixture."", ""Place in baking dish. Sprinkle with remaining crumb mixture."", ""Bake in 375\u00b0 oven until fish is lightly browned and flakes easily when tested with fork; 30 to 35 minutes for frozen fish or 25 minutes for thawed or fresh fish."", ""Serves 3 to 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=791565,www.cookbooks.com,"[""haddock"", ""mayonnaise"", ""Parmesan cheese"", ""bread crumbs""]"
Cranberry Jello Mold,"[""2 pkg. Jell-O"", ""3 c. water (1 cold)"", ""small can crushed pineapple with juice"", ""1 can regular cranberry sauce"", ""cherries""]","[""Dissolve Jell-O in boiled water; add pineapple, cranberry sauce and cherries."", ""Put in mold.""]",www.cookbooks.com/Recipe-Details.aspx?id=304752,www.cookbooks.com,"[""O"", ""water"", ""pineapple"", ""regular cranberry sauce"", ""cherries""]"
Shrimp Creole Casserole,"[""2 Tbsp. butter"", ""1 can shrimp, cleaned"", ""1 c. cooked rice"", ""1/2 c. heavy cream"", ""1/4 c. tomato sauce or canned tomato soup"", ""1/4 tsp. celery salt"", ""1/4 tsp. salt"", ""1/2 tsp. onion juice or finely minced onion"", ""buttered crumbs (optional)""]","[""Melt butter; add shrimp and simmer 3 minutes."", ""Add rice, cream, tomato sauce and seasoning."", ""Heat to boiling."", ""Place in greased casserole."", ""Let stand a while before baking to improve flavor."", ""A few buttered crumbs may be placed on the top."", ""Bake at 350\u00b0 for 30 minutes."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=528076,www.cookbooks.com,"[""butter"", ""shrimp"", ""rice"", ""heavy cream"", ""tomato sauce"", ""celery salt"", ""salt"", ""onion juice"", ""buttered crumbs""]"
Easy Garlic Rolls(Makes About 40 Tiny Rolls)  ,"[""2 cans country-style biscuits"", ""4 to 6 cloves garlic, crushed"", ""1/4 c. oil"", ""about 1 Tbsp. dried parsley flakes"", ""2 Tbsp. grated Parmesan cheese"", ""1 loaf day old white bread (open pkg. and allow bread to dry more overnight)"", ""1/2 lb. oleomargarine, softened"", ""1 c. sugar"", ""4 to 5 tsp. cinnamon, powdered""]","[""Mix sugar and cinnamon powder together."", ""Starting with 4 slices at a time, spread margarine evenly and smoothly on both sides."", ""Cut each slice into 4 or 5 pieces lengthwise."", ""Remove side crust only. Dip each piece into sugar and cinnamon mixture until well coated. Arrange in one layer on a cookie sheet."", ""Bake in a slow oven at 170\u00b0 for at least 1 hour."", ""Turn over one time."", ""Shut off oven. Leave the little toast in until dried and crisp (similar to Melba toast).""]",www.cookbooks.com/Recipe-Details.aspx?id=928624,www.cookbooks.com,"[""country-style"", ""garlic"", ""oil"", ""parsley flakes"", ""Parmesan cheese"", ""white bread"", ""oleomargarine"", ""sugar"", ""cinnamon""]"
Red Beans And Sauce,"[""1 lb. red beans"", ""6 pork chops (boneless)"", ""2 cans enchilada sauce""]","[""Cook beans until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=557484,www.cookbooks.com,"[""red beans"", ""pork chops"", ""enchilada sauce""]"
Rye Bread Dip(Good For Parties!)  ,"[""1 1/2 pt. sour cream"", ""3 tsp. parsley flakes"", ""2 tsp. Spice Islands Beau Monde seasoning"", ""1 1/2 pt. mayonnaise"", ""1/2 tsp. dill weed"", ""2 tsp. minced onion"", ""9 oz. pkg. shredded corned beef"", ""2 lb. round rye bread loaf (can be ordered from Kroger)""]","[""Combine first 7 ingredients."", ""To prepare bread loaf, cut off the top of the bread like you would cut a pumpkin."", ""Pull out the insides in bite sized pieces to use as dippers."", ""Tear up top also. Fill the inside of the loaf with the dip."", ""This recipe will fill 2 loaves or 1 loaf twice.""]",www.cookbooks.com/Recipe-Details.aspx?id=435708,www.cookbooks.com,"[""sour cream"", ""parsley flakes"", ""mayonnaise"", ""dill weed"", ""onion"", ""corned beef"", ""round rye bread""]"
Creamy Banana Pudding,"[""1 can Eagle Brand sweetened condensed milk"", ""1 1/2 c. cold water"", ""1 (4 serving size) pkg. instant vanilla pudding"", ""2 c. whipping cream"", ""36 vanilla wafers"", ""3 to 4 medium bananas, sliced and dipped in lemon juice""]","[""In a large bowl combine sweetened condensed milk and water. Add pudding mix."", ""Beat well."", ""Chill for 5 minutes."", ""Fold in whipped cream."", ""Layer in large dish with wafers and bananas. Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=737774,www.cookbooks.com,"[""condensed milk"", ""cold water"", ""instant vanilla pudding"", ""whipping cream"", ""vanilla wafers"", ""bananas""]"
Apple Salad,"[""4 cups apples, chopped"", ""1 cup celery, chopped"", ""1/2 cup nuts, chopped"", ""1/2 cup raisins"", ""1/4 cup chopped cheese"", ""1/2 cup mayonnaise""]","[""Peel and cut up apples."", ""In a mixing bowl and add celery, nuts, raisins and chopped cheese."", ""Last add mayonnaise and mix together."", ""I use American cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=35865,www.cookbooks.com,"[""apples"", ""celery"", ""nuts"", ""raisins"", ""chopped cheese"", ""mayonnaise""]"
Melt In Your Mouth Chicken Pie,"[""2 1/2 to 3 lb. fryer"", ""1 can cream of chicken soup"", ""2 c. chicken broth"", ""1 stick butter, melted"", ""1 c. self-rising flour"", ""1 tsp. salt"", ""1/2 tsp. black pepper"", ""1 c. buttermilk""]","[""Cook chicken until tender; remove meat from bone."", ""Reserve broth."", ""Cut chicken into pieces and place in 13 x 9-inch pan."", ""In saucepan, mix chicken broth and soup."", ""Bring to a boil."", ""In another bowl, mix butter, pepper, salt, flour and buttermilk."", ""Mix thoroughly to form batter."", ""Pour broth over chicken."", ""Spoon batter over top."", ""Bake at 425\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=554335,www.cookbooks.com,"[""fryer"", ""cream of chicken soup"", ""chicken broth"", ""butter"", ""flour"", ""salt"", ""black pepper"", ""buttermilk""]"
Great Pumpkin Cake,"[""1 box yellow cake mix (any brand)"", ""1/2 c. Crisco oil"", ""1 (16 oz.) can pumpkin"", ""3/4 c. sugar"", ""4 eggs"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 c. chopped nuts (optional)"", ""Glaze""]","[""Combine all ingredients"", ""in"", ""order"", ""listed, adding eggs one at a time, beating after each egg."", ""Mix until very smooth. Pour batter into greased"", ""and floured Bundt pan."", ""Bake at 350\u00b0 for 1 hour or until tester comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=714252,www.cookbooks.com,"[""yellow cake"", ""Crisco oil"", ""pumpkin"", ""sugar"", ""eggs"", ""cinnamon"", ""nutmeg"", ""nuts""]"
Shoe Peg Corn Salad,"[""2 (16 oz.) cans Shoe Peg corn, drained"", ""1 (2 oz.) jar chopped pimento, drained"", ""1/2 c. chopped green pepper"", ""1/2 c. chopped onion"", ""2 stalks celery, chopped"", ""1/2 c. sugar"", ""1/2 c. vegetable oil"", ""1/2 c. vinegar"", ""1 tsp. salt"", ""1/2 tsp. black pepper""]","[""Mix corn, pimento, green pepper, onion and celery."", ""Combine sugar, oil, vinegar, salt and black pepper."", ""Pour over vegetables. Cover."", ""Chill overnight."", ""Drain well before serving."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1024880,www.cookbooks.com,"[""Peg corn"", ""pimento"", ""green pepper"", ""onion"", ""stalks celery"", ""sugar"", ""vegetable oil"", ""vinegar"", ""salt"", ""black pepper""]"
Mexican Chicken,"[""1/4 c. cooking wine"", ""2 Tbsp. water"", ""1/4 c. cooking oil"", ""1/4 c. soy sauce"", ""1 Tbsp. brown sugar, packed"", ""1/4 tsp. garlic"", ""3/4 tsp. ginger"", ""1/4 tsp. oregano""]","[""Skin chicken."", ""Put into 9 x 13-inch baking pan."", ""Mix all ingredients and pour over chicken."", ""Bake at 350\u00b0."", ""Cover with aluminum foil, sealing edges over sides."", ""Turn chicken once during baking."", ""Large broilers take about 2 hours."", ""Smaller fryers, 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=672455,www.cookbooks.com,"[""cooking wine"", ""water"", ""cooking oil"", ""soy sauce"", ""brown sugar"", ""garlic"", ""ginger"", ""oregano""]"
Coconut Pie,"[""4 eggs"", ""2 c. sugar"", ""2 c. milk"", ""2 grated coconuts"", ""4 Tbsp. butter"", ""2 tsp. vanilla""]","[""Beat eggs, sugar and flour together well."", ""Add milk and pour over eggs, sugar and butter."", ""Add coconut, add vanilla."", ""Cook at 300\u00b0 for 1 hour or until brown."", ""Makes 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=525950,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""coconuts"", ""butter"", ""vanilla""]"
Thumbprint Cookies,"[""1/4 c. packed brown sugar"", ""1/4 c. shortening"", ""1/4 c. margarine or butter, softened"", ""1 egg yolk"", ""1/2 tsp. vanilla"", ""1 c. white or whole wheat flour"", ""1/4 tsp. salt"", ""1 egg white, slightly beaten"", ""3/4 c. nuts, finely chopped"", ""mint jelly (green)"", ""strawberry jelly (red)""]","[""Mix first five ingredients."", ""Add flour and salt, mixing until dough holds together."", ""Shape into 1-inch balls."", ""Dip each ball into egg white and roll in nuts."", ""Place balls 1 inch apart on an ungreased cookie sheet."", ""Press thumb deeply into center of each ball."", ""Bake at 350\u00b0 for 8 to 9 minutes until light brown."", ""Remove and let cool, then fill each thumbprint with jelly.""]",www.cookbooks.com/Recipe-Details.aspx?id=76517,www.cookbooks.com,"[""brown sugar"", ""shortening"", ""margarine"", ""egg yolk"", ""vanilla"", ""white"", ""salt"", ""egg"", ""nuts"", ""mint jelly"", ""strawberry jelly""]"
Chili Cheese Log,"[""1 pkg. chili seasoning"", ""2 (8 oz.) pkg. cream cheese"", ""3 Tbsp. salsa"", ""1/4 lb. Monterey Jack cheese"", ""1/2 c. chopped nuts""]","[""Beat 1 package chili seasoning and two 8 ounce packages cream cheese."", ""Add salsa."", ""Mix well."", ""Form a log."", ""Roll in shredded Monterey Jack cheese and nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=558973,www.cookbooks.com,"[""chili seasoning"", ""cream cheese"", ""salsa"", ""cheese"", ""nuts""]"
Broccoli And Rice,"[""2 pkg. frozen chopped broccoli"", ""1 (8 oz.) jar Cheez Whiz"", ""1 small box Minute rice"", ""1 stick margarine"", ""1 small onion"", ""1 can cream of mushroom soup""]","[""Boil broccoli in water on stove."", ""While it is cooking, put butter and diced onion in frying pan and cook until onion turns almost brown."", ""Drain broccoli."", ""Add butter and onion mixture."", ""Add rice, Cheez Whiz and cream of mushroom soup to mixture and place in glass dish."", ""Bake at 350\u00b0 for 1/2 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=660777,www.cookbooks.com,"[""broccoli"", ""rice"", ""margarine"", ""onion"", ""cream of mushroom soup""]"
Mincemeat,"[""3 lb. green tomatoes"", ""3 lb. apples (1/2 Granny, 1/2 Mac)"", ""2 lb. soaked raisins"", ""2 lb. dark brown sugar"", ""2 tsp. cinnamon"", ""1 1/2 tsp. cloves""]","[""Boil until thick."", ""Put everything in food processor."", ""Put in jars and seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=809254,www.cookbooks.com,"[""green tomatoes"", ""apples"", ""raisins"", ""dark brown sugar"", ""cinnamon"", ""cloves""]"
Barbecue,"[""6 lb. cubed beef stew meat"", ""1/2 lb. suet"", ""1 tsp. salt"", ""2 c. water"", ""2 c. catsup or 1 bottle"", ""2 c. minced onion"", ""1/2 tsp. red pepper (optional)"", ""1/2 c. Liquid Smoke"", ""2 crushed bay leaves"", ""1 Tbsp. garlic powder"", ""3 heaping Tbsp. chili powder"", ""1 1/2 oz. or 4 heaping Tbsp. barbecue spice"", ""1/2 tsp. black pepper""]","[""Pressure cook the stew meat, suet, salt and water for 1 hour. After pressuring, add the remaining ingredients and let simmer 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=208195,www.cookbooks.com,"[""cubed beef stew meat"", ""suet"", ""salt"", ""water"", ""catsup"", ""onion"", ""red pepper"", ""Liquid Smoke"", ""bay leaves"", ""garlic powder"", ""chili powder"", ""barbecue spice"", ""black pepper""]"
Cranberry Waldorf Salad(Serves 8 To 10)  ,"[""1/2 lb. cranberries, ground"", ""3/4 c. sugar"", ""2 c. mini marshmallows"", ""2 c. apples, diced"", ""1/2 c. grapes, quartered"", ""1/2 c. nuts, chopped"", ""1/2 tsp. salt"", ""1 c. whipping cream, whipped""]","[""Grind cranberries."", ""Add sugar and marshmallows."", ""Let stand overnight in the refrigerator."", ""Add remaining ingredients, stirring, into cranberry mixture."", ""Refrigerate, then serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=681874,www.cookbooks.com,"[""cranberries"", ""sugar"", ""marshmallows"", ""apples"", ""grapes"", ""nuts"", ""salt"", ""whipping cream""]"
Shrimp Scampi,"[""1 Tbsp. butter"", ""1 Tbsp. minced garlic"", ""1 lb. deveined shrimp"", ""2 cans mushroom soup"", ""1 can mushrooms"", ""2 Tbsp. lemon pepper"", ""2 Tbsp. sweet basil"", ""angel hair pasta""]","[""Saute butter, shrimp and garlic on medium heat."", ""Add basil and lemon pepper."", ""When almost cooked, add mushrooms and soup."", ""Add 1/2 can of water."", ""Simmer for 10 minutes."", ""Pour over angel hair pasta.""]",www.cookbooks.com/Recipe-Details.aspx?id=314621,www.cookbooks.com,"[""butter"", ""garlic"", ""shrimp"", ""mushroom soup"", ""mushrooms"", ""lemon pepper"", ""sweet basil"", ""angel hair pasta""]"
Potato Casserole,"[""2 lb. frozen hash brown potatoes"", ""1/2 c. melted butter"", ""1 tsp. salt"", ""1/2 c. chopped onions"", ""1 (10 oz.) can cream of chicken soup"", ""2 c. sour cream"", ""2 c. sharp Cheddar cheese, shredded"", ""2 c. cornflakes, crushed"", ""2 c. melted butter""]","[""Combine all ingredients, except cornflakes and butter, and spread in 9 x 13-inch pan."", ""Combine cornflakes and butter. Sprinkle over top and bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=645766,www.cookbooks.com,"[""frozen hash brown potatoes"", ""butter"", ""salt"", ""onions"", ""cream of chicken soup"", ""sour cream"", ""Cheddar cheese"", ""cornflakes"", ""butter""]"
Best Ever Barbecue Sauce,"[""3 Tbsp. oil"", ""1 onion, chopped"", ""1 green pepper, chopped"", ""3 Tbsp. brown sugar"", ""2 Tbsp. mustard (prepared)"", ""2 Tbsp. Worcestershire sauce"", ""3 Tbsp. lemon juice"", ""3 tsp. Tabasco sauce"", ""2 cans tomato sauce (small)"", ""salt and pepper""]","[""Saute onion and pepper in oil a few minutes."", ""Add rest of ingredients and cook on low heat about 1/2 hour."", ""Leftover beef, pork, etc., may be used with sauce or cook meat in crock-pot and drain liquids off; add sauce when meat is just about done.""]",www.cookbooks.com/Recipe-Details.aspx?id=112296,www.cookbooks.com,"[""oil"", ""onion"", ""green pepper"", ""brown sugar"", ""Worcestershire sauce"", ""lemon juice"", ""Tabasco sauce"", ""tomato sauce"", ""salt""]"
Meatball Soup,"[""2 diced potatoes"", ""2 c. diced celery"", ""3 sliced carrots"", ""2 medium onions, cut into eighths"", ""2 cans beef bouillon or cubes"", ""4 c. tomato juice"", ""4 c. water"", ""1/4 c. rice"", ""1 tsp. sugar"", ""1 bay leaf"", ""2 lb. ground beef"", ""2 Tbsp. flour"", ""1 Tbsp. salt"", ""1 Tbsp. prepared mustard"", ""1 tsp. instant minced onion"", ""2 eggs""]","[""Mix first 10 ingredients; bring to boil."", ""Blend next 5 ingredients and add eggs."", ""Make into small balls; drop into boiling vegetable mixture."", ""Cover; reduce heat and simmer until vegetables are tender, adding water or juice as needed."", ""Salt and pepper to taste; add 1/2 teaspoon marjoram and 1 tablespoon butter if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=915151,www.cookbooks.com,"[""potatoes"", ""celery"", ""carrots"", ""onions"", ""beef bouillon"", ""tomato juice"", ""water"", ""rice"", ""sugar"", ""bay leaf"", ""ground beef"", ""flour"", ""salt"", ""mustard"", ""onion"", ""eggs""]"
Baked Polenta,"[""1 1/2 to 2 lb. chopped tomatoes"", ""1 Tbsp. olive oil"", ""bay leaf"", ""2 basil leaves"", ""2 branches fresh parsley"", ""1/2 small onion, diced"", ""1 clove garlic, chopped"", ""salt and pepper"", ""1 1/2 c. coarse cornmeal"", ""8 oz. Fontina cheese, thinly sliced"", ""5 oz. Gorgonzola cheese""]","[""Tomato Sauce:"", ""Combine the olive oil, bay leaf, basil, parsley, onion and garlic."", ""Cook slowly for 3 to 4 minutes."", ""Add tomatoes. Raise heat to medium-high and cook until tomatoes are heated through."", ""Remove the bay leaf and blend the mixture."", ""Put the sauce back in pan with bay leaf and simmer until thick."", ""Add salt and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=622239,www.cookbooks.com,"[""tomatoes"", ""olive oil"", ""bay leaf"", ""basil"", ""parsley"", ""onion"", ""clove garlic"", ""salt"", ""coarse cornmeal"", ""Fontina cheese"", ""Gorgonzola cheese""]"
*Mary E.'S Chocolate Fudge,"[""1 1/2 c. white sugar"", ""1/2 c. milk or light cream"", ""2 Tbsp. cocoa"", ""1 Tbsp. Karo syrup"", ""1/8 tsp. salt"", ""1 rounded Tbsp. butter"", ""1 1/2 tsp. vanilla""]","[""Cook the first 5 ingredients to soft ball stage in skillet. Remove from heat; let cool slightly."", ""Beat in butter and vanilla. Continue beating until fudge is quite cool and holds its shape. Pour into buttered pan."", ""Let harden and then cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=368446,www.cookbooks.com,"[""white sugar"", ""milk"", ""cocoa"", ""syrup"", ""salt"", ""butter"", ""vanilla""]"
Cornbread Deluxe,"[""1 c. cornbread mix"", ""1 c. sour cream"", ""1 c. cream-style yellow corn"", ""1/2 c. cooking oil"", ""3 eggs"", ""1 tsp. salt""]","[""Beat"", ""eggs"", ""and oil lightly."", ""Add other ingredients and blend. Bake in a well-greased 8-inch pan at 375\u00b0 for about 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=440568,www.cookbooks.com,"[""cornbread mix"", ""sour cream"", ""cream-style yellow corn"", ""cooking oil"", ""eggs"", ""salt""]"
Aztec Carrots,"[""1 c. Sugar"", ""1/2 c. Salad Oil"", ""3/4 c. Cider Vinegar"", ""1 Tbsp. Worcestershire Sauce"", ""1/4 tsp. Garlic Salt"", ""1/4 tsp. Celery Salt"", ""1 can Tomato soup"", ""1 Green Pepper, sliced"", ""1 Onion, chopped"", ""4 Stalks Celery, sliced""]","[""Pour the sauce over the carrots, green peppers, onion and celery."", ""Mix and let marinate in refrigerator for 48 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=819930,www.cookbooks.com,"[""Sugar"", ""Salad Oil"", ""Vinegar"", ""Worcestershire Sauce"", ""Garlic Salt"", ""Celery Salt"", ""Tomato soup"", ""Green Pepper"", ""Onion"", ""Stalks Celery""]"
Cabbage Relish,"[""2 c. vinegar"", ""1 Tbsp. mustard seed"", ""1 Tbsp. salt"", ""2 c. sugar"", ""1 Tbsp. celery seed"", ""3 qt. shredded cabbage"", ""3 chopped green peppers"", ""3 chopped onions""]","[""Boil first 5 ingredients and pour while hot over last 3 ingredients."", ""Cool and store in refrigerator 2 or 3 days before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=661743,www.cookbooks.com,"[""vinegar"", ""salt"", ""sugar"", ""celery"", ""cabbage"", ""green peppers"", ""onions""]"
Chocolate Peanut Butter Pie,"[""1 9-inch pie crust"", ""2 Jell-O chocolate pudding mixes, cook and serve"", ""1/2 c. peanut butter"", ""1 carton Cool Whip""]","[""Cook pudding according to directions adding peanut butter after milk is added."", ""Stir with whip."", ""Cook until thick."", ""Pour in crust. Let cool and top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=354101,www.cookbooks.com,"[""crust"", ""peanut butter""]"
Cobbler,"[""2 c. flour"", ""1/4 c. sugar"", ""4 tsp. baking powder"", ""1/2 tsp. salt"", ""2 Tbsp. flour for thickening"", ""1/3 c. shortening"", ""1 egg"", ""1/2 c. milk"", ""2 c. fruit (any kind)""]","[""Mix and sift dry ingredients; cut in shortening. Beat egg; add to the milk. Mix well. Place fruit on bottom of pan."", ""Drop spoonfuls of batter over fruit until fruit is covered."", ""Bake at 350\u00b0 for 30 minutes or until topping is golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=817909,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""salt"", ""flour"", ""shortening"", ""egg"", ""milk"", ""fruit""]"
Ann Anderson'S Perfect Pot Roast,"[""3 lb. sirloin tip roast"", ""2 Tbsp. all-purpose flour"", ""2 Tbsp. cooking oil"", ""1 c. chopped onion"", ""1 c. water"", ""1 (6 to 10 oz.) envelope Italian salad dressing mix"", ""1 tsp. salt"", ""carrots and potatoes"", ""2 Tbsp. flour"", ""1/2 c. water""]","[""Coat roast with the first 2 tablespoons flour."", ""Sprinkle with salt."", ""Brown in hot oil."", ""Add onions and saute 3 minutes."", ""Combine water, salad dressing mix and salt."", ""Pour over meat."", ""Cover; simmer for 2 1/2 hours until meat is almost tender."", ""Add pared carrots and potatoes."", ""Cover and simmer for 1/2 hour until vegetables are tender."", ""Remove meat and vegetables to platter. Combine remaining flour and water; add to broth."", ""Cook and stir until thickened and bubbly."", ""Very good.""]",www.cookbooks.com/Recipe-Details.aspx?id=438364,www.cookbooks.com,"[""flour"", ""cooking oil"", ""onion"", ""water"", ""Italian salad dressing"", ""salt"", ""carrots"", ""flour"", ""water""]"
Salad Recipe,"[""3 oz. jello (raspberry)"", ""1 c. boiling water"", ""1 c. applesauce"", ""1 Tbsp. vinegar""]","[""Mix jello with boiling water."", ""Add applesauce and vinegar. Pour into a 2-cup mold.""]",www.cookbooks.com/Recipe-Details.aspx?id=514714,www.cookbooks.com,"[""jello"", ""boiling water"", ""applesauce"", ""vinegar""]"
Hash Brown Casserole,"[""1 (32 oz.) pkg. frozen hash browns"", ""3/4 c. margarine, melted"", ""1 (8 oz.) sour cream"", ""1/2 c. onion, chopped"", ""1 c. Cheddar cheese, shredded"", ""1 can cream of chicken soup, undiluted""]","[""Place"", ""hash browns in a greased baking dish and unthaw. Mix remaining"", ""ingredients"", ""and"", ""pour over potatoes."", ""Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=547679,www.cookbooks.com,"[""frozen hash browns"", ""margarine"", ""sour cream"", ""onion"", ""Cheddar cheese"", ""cream of chicken soup""]"
Golden Meat Ball Casserole,"[""1 1/2 pound ground beef"", ""1 tsp. Salt"", ""1 cup fresh bread crumbs"", ""1 egg"", ""1 cup dry minute rice"", ""1/2 cup chopped green pepper"", ""1/2 cup chopped onion"", ""1 cup chuck carrots"", ""2 1/2 cups water""]","[""Simmer 25 minutes."", ""Top with 1/2 pound velveeta cheese sliced and simmer 5 more minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=37659,www.cookbooks.com,"[""ground beef"", ""Salt"", ""bread crumbs"", ""egg"", ""rice"", ""green pepper"", ""onion"", ""chuck carrots"", ""water""]"
Candlestick Salad,"[""9 pineapple slices"", ""3 large bananas"", ""3 maraschino cherries"", ""mayonnaise"", ""lettuce leaves""]","[""Place pineapple slices on lettuce leaf."", ""Put half of peeled banana round side up in hole of pineapple."", ""Cut another pineapple in half."", ""Using toothpicks, place cut pineapple on side of banana like a candlestick holder."", ""On top of banana put a cherry cut in half."", ""Dribble mayonnaise down side of banana (candlestick)."", ""This is very pretty as well as delicious.""]",www.cookbooks.com/Recipe-Details.aspx?id=484739,www.cookbooks.com,"[""pineapple"", ""bananas"", ""maraschino cherries"", ""mayonnaise"", ""lettuce leaves""]"
7 Layers From Texas,"[""2 (10 1/2 oz.) cans jalapeno flavored bean dip"", ""1 carton Avzicodo dip"", ""1 c. sour cream"", ""1/2 c. mayo"", ""1 1/2 oz. pkg. taco seasoning mix"", ""1 bunch green onions, chopped"", ""2 (4 oz.) cans chopped olives, drained"", ""3 medium tomatoes, peeled, seeded and chopped"", ""8 oz. Cheddar cheese, grated""]","[""Mix the 2 dips together, then spread all ingredients in a 13 x 9-inch pan in order given.""]",www.cookbooks.com/Recipe-Details.aspx?id=973112,www.cookbooks.com,"[""bean dip"", ""Avzicodo"", ""sour cream"", ""mayo"", ""taco seasoning mix"", ""green onions"", ""olives"", ""tomatoes"", ""Cheddar cheese""]"
Peanut Butter Pie,"[""4 oz. cream cheese"", ""3/4 c. powdered sugar"", ""1/2 c. peanut butter"", ""1/4 c. milk"", ""1 (8 oz.) Cool Whip"", ""1 graham cracker crust""]","[""Combine softened cream cheese and powdered sugar."", ""Slowly add milk until smooth."", ""Add peanut butter."", ""Stir in Cool Whip with mixer until smooth."", ""Pour into crust and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=117752,www.cookbooks.com,"[""cream cheese"", ""powdered sugar"", ""peanut butter"", ""milk"", ""graham cracker crust""]"
Chocolate Cream Crunch,"[""1 c. flour"", ""1 c. pecans"", ""1/2 c. butter"", ""1 c. powdered sugar"", ""1 (9 oz.) tub Cool Whip"", ""1 (8 oz.) pkg. cream cheese"", ""1 (6 oz.) pkg. instant chocolate pudding"", ""1 (6 oz.) pkg. instant vanilla pudding"", ""3 c. milk""]","[""Make crust by combining flour, pecans and butter; press into bottom of a 9 x 13-inch pan."", ""Bake 20 minutes at 350\u00b0."", ""Cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=362326,www.cookbooks.com,"[""flour"", ""pecans"", ""butter"", ""powdered sugar"", ""cream cheese"", ""instant chocolate pudding"", ""instant vanilla pudding"", ""milk""]"
Holiday Salad,"[""1 1/2 c. shell macaroni, cooked"", ""2 c. broccoli florets"", ""1 c. cauliflower florets"", ""1 c. sliced fresh mushrooms"", ""1 c. sliced pitted ripe olives"", ""1/2 c. chopped green onion"", ""2/3 c. Italian or buttermilk salad dressing"", ""1 avocado, sliced"", ""1 tomato, chopped""]","[""Combine all ingredients except avocado and tomato."", ""Chill several hours."", ""Add rest and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=733527,www.cookbooks.com,"[""shell macaroni"", ""broccoli florets"", ""cauliflower florets"", ""mushrooms"", ""olives"", ""green onion"", ""Italian"", ""avocado"", ""tomato""]"
Icebox Pickles,"[""7 c. cucumbers, sliced thin"", ""2 onions, sliced thin"", ""1 green bell pepper, sliced thin"", ""1 red bell pepper, sliced thin"", ""2 Tbsp. salt"", ""1 c. vinegar"", ""2 c. sugar"", ""1 Tbsp. celery salt""]","[""Mix together cucumbers, onions, bell peppers and salt and let set for 2 hours, then drain."", ""Mix together vinegar, sugar and celery salt."", ""Heat just until sugar is dissolved."", ""Pour over pickles."", ""Put in jars."", ""Pickles will keep indefinitely in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=739218,www.cookbooks.com,"[""cucumbers"", ""onions"", ""green bell pepper"", ""red bell pepper"", ""salt"", ""vinegar"", ""sugar"", ""celery salt""]"
Swedish Meatballs,"[""1/2 c. onions, diced"", ""2 lb. ground beef"", ""3/4 lb. ground pork"", ""1 c. white bread crumbs"", ""2 beaten eggs"", ""1 Tbsp. sugar (important)"", ""1/4 tsp. pepper"", ""1 tsp. salt"", ""1/2 tsp. allspice"", ""1 c. milk""]","[""Fry onions in butter and set aside."", ""Mix ground beef, ground pork, bread crumbs and eggs."", ""Then add onions and the remainder of the ingredients."", ""Form into small balls and fry in butter for one hour."", ""If making smaller balls, would take about half an hour. Watch and do not burn."", ""Serves 8 to 10 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=871276,www.cookbooks.com,"[""onions"", ""ground beef"", ""ground pork"", ""white bread crumbs"", ""eggs"", ""sugar"", ""pepper"", ""salt"", ""allspice"", ""milk""]"
Rhubarb Cake,"[""5 c. rhubarb"", ""1 c. sugar"", ""1 pkg. Jell-O (strawberry)"", ""2 c. mini marshmallows"", ""1 white cake mix""]","[""Mix white cake mix according to directions on box."", ""Layer the first 4 ingredients onto bottom of 9 x 13-inch cake pan."", ""Pour cake mix over top."", ""Bake at 350\u00b0 for 45 minutes or until done. Top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=816437,www.cookbooks.com,"[""rhubarb"", ""sugar"", ""Jell-O"", ""marshmallows"", ""white cake""]"
Fun Dough,"[""2 parts flour"", ""1 part salt"", ""1 part water"", ""food color""]","[""Mix and knead until doughy.""]",www.cookbooks.com/Recipe-Details.aspx?id=248232,www.cookbooks.com,"[""flour"", ""salt"", ""water"", ""food color""]"
Best Chocolate Pie,"[""3 Tbsp. flour"", ""3 Tbsp. cocoa"", ""1 c. sugar"", ""1 1/2 c. milk"", ""3 egg yolks"", ""2 Tbsp. butter or margarine"", ""1 tsp. vanilla""]","[""Cook over medium heat the flour, cocoa, sugar, milk and yolks until thickened, stirring continually."", ""Add butter and vanilla and cook until thick."", ""Pour into baked pie shell."", ""Top with meringue from 3 egg whites."", ""Brown at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=870345,www.cookbooks.com,"[""flour"", ""cocoa"", ""sugar"", ""milk"", ""egg yolks"", ""butter"", ""vanilla""]"
Banana Split Dessert,"[""5 to 6 bananas"", ""2 c. crushed graham crackers"", ""2 1/2 sticks butter"", ""1 c. powdered sugar"", ""chopped nuts"", ""1 (20 oz.) crushed pineapple, drain well"", ""1 (9 oz.) Cool Whip"", ""1 c. Hershey's chocolate syrup""]","[""Combine graham crackers and 1 1/4 sticks butter."", ""Press into 9 x 13-inch pan."", ""Combine sugar with remaining butter and layer on top of crust."", ""Cut up bananas and place on top of crust."", ""Spread pineapple over bananas."", ""Spread Cool Whip on top."", ""Spoon chocolate syrup over top."", ""Sprinkle with nuts."", ""(If you make the night before, soak bananas in pineapple juice before putting on crust.)""]",www.cookbooks.com/Recipe-Details.aspx?id=999144,www.cookbooks.com,"[""bananas"", ""graham crackers"", ""butter"", ""powdered sugar"", ""nuts"", ""pineapple"", ""chocolate syrup""]"
Cole Slaw,"[""1 medium cabbage"", ""1 green pepper"", ""1 onion"", ""1/2 c. sugar"", ""1/2 tsp. celery seed"", ""1/2 tsp. dry mustard"", ""1 tsp. salt"", ""1/2 c. white vinegar"", ""3/8 c. salad oil""]","[""Process first three ingredients in food processor."", ""Sprinkle sugar over mixture and let stand."", ""Combine remaining ingredients and bring to a boil on high heat."", ""Pour over cabbage mixture while still hot."", ""Cover and refrigerate."", ""Will stay good for several days.""]",www.cookbooks.com/Recipe-Details.aspx?id=190686,www.cookbooks.com,"[""cabbage"", ""green pepper"", ""onion"", ""sugar"", ""celery"", ""dry mustard"", ""salt"", ""white vinegar"", ""salad oil""]"
Sweet Potato Pie,"[""3 c. mashed sweet potatoes or yams"", ""1/2 c. milk"", ""1/2 c. brown sugar"", ""1/4 c. melted butter"", ""3 eggs"", ""1 Tbsp. molasses"", ""1 tsp. vanilla"", ""1/2 tsp. cinnamon"", ""1/4 tsp. salt"", ""1/4 tsp. nutmeg"", ""1/4 c. brown sugar"", ""1/4 tsp. cinnamon"", ""3 Tbsp. flour"", ""2 Tbsp. butter"", ""1/3 c. nuts, chopped""]","[""Mix together; put into 9-inch unbaked pie shell."", ""Sprinkle with crumb topping:""]",www.cookbooks.com/Recipe-Details.aspx?id=595165,www.cookbooks.com,"[""mashed sweet potatoes"", ""milk"", ""brown sugar"", ""butter"", ""eggs"", ""molasses"", ""vanilla"", ""cinnamon"", ""salt"", ""nutmeg"", ""brown sugar"", ""cinnamon"", ""flour"", ""butter"", ""nuts""]"
Seafood Gumbo,"[""1 clove garlic, minced"", ""1 large onion, chopped"", ""1/2 green pepper, diced"", ""1/4 c. oil"", ""1 (14 1/2 oz.) can whole tomatoes"", ""1 (6 oz.) can tomato paste"", ""3 c. water"", ""1 Tbsp. Worcestershire sauce"", ""2 tsp. salt"", ""1 bay leaf"", ""1/2 tsp. chili powder"", ""1/2 tsp. crushed basil leaves"", ""1/2 lb. crab meat"", ""1/2 lb. raw shrimp, shelled and cleaned"", ""1/2 lb. fresh haddock or halibut, cut in chunks"", ""3 c. hot cooked rice""]","[""In Dutch oven, saute garlic, onion and green pepper in hot oil, stirring, until tender."", ""Add remaining ingredients except seafood and rice."", ""Simmer, uncovered, 45 minutes; remove bay leaf. Add seafood."", ""Cover and simmer 10 to 12 minutes."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=948354,www.cookbooks.com,"[""clove garlic"", ""onion"", ""green pepper"", ""oil"", ""tomatoes"", ""tomato paste"", ""water"", ""Worcestershire sauce"", ""salt"", ""bay leaf"", ""chili powder"", ""basil"", ""crab meat"", ""shrimp"", ""fresh haddock"", ""hot cooked rice""]"
Grape-Nuts Pudding,"[""4 c. milk"", ""1 c. Grape-Nuts"", ""dash of salt"", ""3/4 c. sugar"", ""1 tsp. vanilla"", ""3 eggs""]","[""Combine Grape-Nuts and milk together; let stand while beating remaining ingredients together."", ""Add to Grape-Nuts and milk; stir well."", ""Pour into a 9 x 9-inch pan and bake at 350\u00b0 until inserted knife comes out clean (about 45 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=706742,www.cookbooks.com,"[""milk"", ""Grape-Nuts"", ""salt"", ""sugar"", ""vanilla"", ""eggs""]"
Fresh Banana Or Strawberry Pancakes,"[""2 c. Bisquick"", ""2 eggs"", ""1 3/4 c. milk"", ""1/2 c. fresh bananas or strawberries""]","[""Mix well together and fry until golden brown."", ""If any leftover place between wax paper and freeze."", ""To reheat: unwrap and place in microwave on high until hot to the touch."", ""Makes about 12 pancakes""]",www.cookbooks.com/Recipe-Details.aspx?id=1005241,www.cookbooks.com,"[""Bisquick"", ""eggs"", ""milk"", ""fresh bananas""]"
Bohemian Coffee Cake,"[""1 c. cooking oil"", ""1 c. granulated sugar"", ""1 c. brown sugar"", ""2 eggs"", ""2 1/2 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1 tsp. cinnamon"", ""1 c. buttermilk"", ""2 tsp. vanilla"", ""1 c. chopped pecans""]","[""Preheat oven to 350\u00b0. Combine dry ingredients; sift and set aside. Mix oil and sugars together; beat slightly. Add eggs, one at a time, beating slightly after each addition. Add dry ingredients, buttermilk and vanilla to the first mixture. Stir in pecans. Pour into Bundt pan which has been prepared with cooking spray. Bake approximately 1 hour. Do not overbeat; do not overbake!""]",www.cookbooks.com/Recipe-Details.aspx?id=147820,www.cookbooks.com,"[""cooking oil"", ""sugar"", ""brown sugar"", ""eggs"", ""flour"", ""baking soda"", ""salt"", ""cinnamon"", ""buttermilk"", ""vanilla"", ""pecans""]"
Cool Tuna Salad,"[""1 can cream of celery soup"", ""1/2 c. mayonnaise"", ""2 Tbsp. vinegar"", ""1 Tbsp. onion powder"", ""4 c. rotini pasta (about 3 c.; uncooked)"", ""2 c. frozen mixed vegetables, thawed"", ""2 cans (6 oz.) tuna, drained and flaked""]","[""Mix soup, mayonnaise, vinegar and onion powder in a large bowl."", ""Toss pasta, vegetables and tuna together with soup mixture until evenly coated."", ""Refrigerate at least 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=20516,www.cookbooks.com,"[""cream of celery soup"", ""mayonnaise"", ""vinegar"", ""onion powder"", ""rotini pasta"", ""mixed vegetables"", ""tuna""]"
Mama'S Pumpkin Pie,"[""2 1/2 c. pumpkin"", ""2 c. top milk (half and half)"", ""1 1/2 c. sugar"", ""2 Tbsp. sorghum"", ""3 eggs, slightly beaten"", ""1 tsp. cinnamon"", ""1/4 tsp. each: salt, nutmeg, cloves, ginger, allspice""]","[""Mix well."", ""Pour into unbaked pie shell and bake at 350\u00b0 until set."", ""Makes two (9-inch) pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=397464,www.cookbooks.com,"[""pumpkin"", ""milk"", ""sugar"", ""sorghum"", ""eggs"", ""cinnamon"", ""salt""]"
Byerly'S Wild Rice Soup,"[""6 Tbsp. butter"", ""1 Tbsp. minced onion"", ""1/2 c. flour"", ""3 c. chicken broth"", ""2 c. cooked wild rice"", ""1/2 tsp. salt"", ""1 c. half and half"", ""2 Tbsp. dry sherry (optional)"", ""1/3 c. minced ham"", ""1/3 c. finely shredded carrots"", ""3 Tbsp. chopped, slivered almonds"", ""parsley (garnish)""]","[""Melt butter in saucepan."", ""Saute onion until tender."", ""Blend in flour."", ""Gradually stir in broth."", ""Cook, stirring constantly until mixture comes to a boil."", ""Boil and stir 1 minute."", ""Stir in rice, salt, ham, carrots and almonds."", ""Simmer about 5 minutes."", ""Blend in half and half and sherry."", ""Heat to serving temperature."", ""Garnish with parsley."", ""Yield:"", ""5 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=164790,www.cookbooks.com,"[""butter"", ""onion"", ""flour"", ""chicken broth"", ""rice"", ""salt"", ""sherry"", ""ham"", ""carrots"", ""almonds"", ""parsley""]"
Butterscotch Frosting(Good Flavor And Quickly Made)  ,"[""1/2 c. (1/4 lb. stick) butter"", ""1 c. firmly packed light brown sugar"", ""1/4 c. milk"", ""2 c. (about) sifted confectioners sugar""]","[""In"", ""a"", ""deep"", ""8-inch skillet over low heat, melt butter. Add brown"", ""sugar,"", ""stirring"", ""constantly."", ""Cook for 2 minutes. Add milk."", ""Stir"", ""until"", ""mixture comes to a boil."", ""Remove from heat. Cool."", ""With"", ""a"", ""spoon, gradually beat in enough confectioners sugar, keeping smooth, to give good spreading consistency."", ""Use as"", ""frosting for top and sides of a 9-inch square cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=991836,www.cookbooks.com,"[""butter"", ""brown sugar"", ""milk"", ""confectioners sugar""]"
Mushroom Rice Casserole,"[""1/2 c. raw long grain rice"", ""1 (4 oz.) can mushroom stems and pieces"", ""1 medium onion, quartered and sliced thin"", ""1 can chicken or beef broth"", ""2 Tbsp. margarine""]","[""In 10-inch skillet, brown dry rice."", ""Pour into medium casserole dish."", ""In same skillet, melt margarine."", ""Saute onions, mushrooms and seasonings until onions turn transparent."", ""Add broth and stir continuously to boil.""]",www.cookbooks.com/Recipe-Details.aspx?id=471972,www.cookbooks.com,"[""long grain rice"", ""mushroom stems"", ""onion"", ""chicken"", ""margarine""]"
"""Waldorf"" Turkey Salad","[""2 c. skinned, boned, cooked turkey, cut into cubes"", ""1 c. diced celery"", ""1 large McIntosh apple, cored and cut into cubes"", ""2 doz. seedless red grapes, cut lengthwise into halves"", ""1/2 c. plain low-fat yogurt"", ""2 Tbsp. mayonnaise"", ""2 packets instant chicken broth/seasoning mix (e.g. Weight Watchers)"", ""1 1/2 Tbsp. sunflower seeds""]","[""Combine first 4 ingredients in large salad bowl."", ""In a small bowl, blend yogurt, mayonnaise and broth mix."", ""Pour over salad and toss to coat thoroughly."", ""Sprinkle salad with sunflower seeds. Chill until ready to serve."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=456161,www.cookbooks.com,"[""turkey"", ""celery"", ""apple"", ""red grapes"", ""yogurt"", ""mayonnaise"", ""packets instant chicken broth/seasoning mix"", ""sunflower seeds""]"
Honey Bran Rolls,"[""1/2 c. oil"", ""1 c. boiling water"", ""1 c. bran"", ""2/3 c. honey"", ""1 1/2 tsp. salt"", ""1 c. lukewarm water"", ""1 pkg. yeast"", ""2 c. whole wheat flour"", ""2 to 3 c. unbleached whole flour""]","[""Combine oil, boiling water, bran, honey and salt."", ""Stir to blend; cool to lukewarm."", ""Add yeast which has been softened in lukewarm water."", ""Add flour gradually to make soft dough."", ""Knead until smooth and satiny."", ""Let rise to double in bulk (about 1 1/2 hours)."", ""Grease hands well (dough is very sticky); form into rolls."", ""Drop from spoon if using muffin tins."", ""Let rise 35 to 40 minutes."", ""Bake 25 to 40 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=863708,www.cookbooks.com,"[""oil"", ""boiling water"", ""bran"", ""honey"", ""salt"", ""water"", ""yeast"", ""whole wheat flour"", ""flour""]"
Low Country Boil(South Carolina)  ,"[""1/2 lb. kielbasa"", ""1/2 lb. shrimp"", ""3 red potatoes"", ""1 ear corn"", ""1/2 onion"", ""2 carrots""]","[""Multiply ingredients by number of servings!""]",www.cookbooks.com/Recipe-Details.aspx?id=82363,www.cookbooks.com,"[""kielbasa"", ""shrimp"", ""red potatoes"", ""corn"", ""onion"", ""carrots""]"
Chocolate Dessert Wraps,"[""1/2 c. creamy peanut butter"", ""4 flour tortillas (8-inch)"", ""1 c. miniature marshmallows"", ""1/2 c. miniature semi-sweet chocolate chips"", ""vanilla ice cream""]","[""Spread 2 tablespoons of peanut butter on each tortilla. Sprinkle 1/4 cup marshmallows and 2 tablespoons chocolate chips on half of each tortilla. Roll up, beginning with the topping side. Wrap each tortilla in heavy-duty foil; seal tightly. Grill, covered, over low heat for 5 to 10 minutes or until heated through. Unwrap tortillas and place on dessert plates. Serve with ice cream, if desired. YIELD: 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=17657,www.cookbooks.com,"[""peanut butter"", ""flour tortillas"", ""marshmallows"", ""semi-sweet chocolate chips"", ""vanilla ice cream""]"
Fat Lady Cream Cheese Pie,"[""1 can cherry pie filling"", ""1 (8 oz.) pkg. cream cheese"", ""1/2 tsp. salt"", ""1/2 c. sugar"", ""2 eggs"", ""1/2 c. milk"", ""1/2 tsp. vanilla"", ""1 deep dish 9-inch unbaked pie shell""]","[""Preheat oven to 400\u00b0."", ""Blend cheese, salt and sugar."", ""Beat eggs, one at a time."", ""Add milk and vanilla to mixture."", ""Spread cheese mixture in pie shell and bake at 400\u00b0 for 10 minutes."", ""Then bake 50 minutes at 325\u00b0."", ""Remove from oven and cover with cherry pie filling.""]",www.cookbooks.com/Recipe-Details.aspx?id=326922,www.cookbooks.com,"[""cherry pie filling"", ""cream cheese"", ""salt"", ""sugar"", ""eggs"", ""milk"", ""vanilla"", ""shell""]"
Aunt Hilda'S Surprise,"[""1 stick butter"", ""1/2 c. chopped nuts"", ""1 c. flour"", ""2 Tbsp. powdered sugar"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. Cool Whip"", ""1 c. powdered sugar"", ""1 c. instant chocolate pudding"", ""Cool Whip"", ""chopped nuts""]","[""Mix first 4 ingredients."", ""Push in greased baking dish."", ""Bake at 350\u00b0 for 20 minutes."", ""Cool."", ""Mix cream cheese, Cool Whip and powdered sugar and spread on crust."", ""Mix pudding according to package; spread over top."", ""Top with Cool Whip and nuts. Refrigerate for a couple of hours."", ""Serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=806189,www.cookbooks.com,"[""butter"", ""nuts"", ""flour"", ""powdered sugar"", ""cream cheese"", ""powdered sugar"", ""instant chocolate pudding"", ""nuts""]"
One Cup Of Everything Cookies,"[""1 cup granulated sugar"", ""1 cup brown sugar"", ""1 cup oleo"", ""1 cup vegetable oil"", ""1 egg"", ""1 tsp. vanilla"", ""3 1/2 cups flour"", ""1 tsp. baking soda"", ""1 tsp. cream of tartar"", ""1 cup oatmeal"", ""1 cup Rice Krispies"", ""1 cup coconut"", ""1 cup chopped nuts""]","[""Cream sugars, oleo, oil and vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=804402,www.cookbooks.com,"[""sugar"", ""brown sugar"", ""oleo"", ""vegetable oil"", ""egg"", ""vanilla"", ""flour"", ""baking soda"", ""cream of tartar"", ""oatmeal"", ""Rice Krispies"", ""coconut"", ""nuts""]"
Spice Jam Cake,"[""1 c. sugar"", ""1/2 c. butter or Crisco"", ""1 egg"", ""1 c. jam or jelly"", ""1 c. milk"", ""2 c. flour"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1 tsp. baking powder"", ""1 tsp. nutmeg"", ""1 tsp. cloves or allspice"", ""1 tsp. vanilla"", ""1 1/2 c. nut meats"", ""1 1/2 c. raisins, if desired""]","[""Cream sugar and shortening until creamy; add beaten egg."", ""Add jam or jelly and mix well."", ""Sift flour, baking powder, soda, spices and salt three times."", ""Add flour alternately with milk and vanilla."", ""Bake in moderate oven at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=269951,www.cookbooks.com,"[""sugar"", ""butter"", ""egg"", ""milk"", ""flour"", ""soda"", ""cinnamon"", ""baking powder"", ""nutmeg"", ""allspice"", ""vanilla"", ""nut meats"", ""raisins""]"
Dilly Bread,"[""1 pkg. dry yeast"", ""1/4 c. warm water"", ""1 c. creamed cottage cheese"", ""2 Tbsp. sugar"", ""1 Tbsp. instant minced onion"", ""1 Tbsp. butter"", ""2 tsp. dill seed"", ""1 tsp. salt"", ""1/4 tsp. baking soda"", ""1 egg"", ""2 1/4 to 2 1/2 c. flour""]","[""Sprinkle dry yeast over warm water."", ""Heat cottage cheese to lukewarm."", ""Combine in mixing bowl with sugar, onion, butter, dill, salt, soda, egg and yeast mixture."", ""Add flour to form a stiff dough beating well after each addition."", ""Cover; let rise in warm place 50 to 60 minutes."", ""Stir down dough."", ""Turn into greased 1 1/2-quart casserole."", ""Let rise in warm place until light 30 to 40 minutes."", ""Bake at 350\u00b0 for 40 to 50 minutes."", ""Brush with butter and salt.""]",www.cookbooks.com/Recipe-Details.aspx?id=851581,www.cookbooks.com,"[""yeast"", ""warm water"", ""cottage cheese"", ""sugar"", ""onion"", ""butter"", ""dill"", ""salt"", ""baking soda"", ""egg"", ""flour""]"
Ice Cream Dream,"[""60 Ritz crackers"", ""1/2 c. sugar"", ""1/2 c. melted margarine"", ""1/2 gal. vanilla ice cream"", ""3 boxes instant pudding (chocolate or whatever you like)"", ""1 c. milk"", ""8 or 12 oz. Cool Whip""]","[""Crush crackers; add melted margarine with crackers and refrigerate for 1/2 hour."", ""Stir ice cream, pudding and milk together; pour over crackers."", ""Spread Cool Whip over ice cream. Place in refrigerator or freezer."", ""Use 9 x 12 cake pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=14027,www.cookbooks.com,"[""crackers"", ""sugar"", ""margarine"", ""vanilla ice cream"", ""chocolate"", ""milk""]"
Eggplant Patties,"[""1 medium eggplant, pared and cubed"", ""1 1/4 c. Ritz cracker crumbs"", ""5 oz. sharp cheese, grated"", ""2 eggs, slightly beaten"", ""2 Tbsp. parsley, minced"", ""1 clove garlic, minced"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""2 Tbsp. cooking oil"", ""2 Tbsp. chopped green onion""]","[""In covered saucepan, cook eggplant in boiling water until tender."", ""Drain well and mash."", ""Stir in crumbs, cheese, eggs, parsley, onion, garlic, salt and pepper."", ""Shape into 8 patties. Cook in hot oil about 3 minutes on each side until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=730233,www.cookbooks.com,"[""eggplant"", ""cracker crumbs"", ""sharp cheese"", ""eggs"", ""parsley"", ""clove garlic"", ""salt"", ""pepper"", ""cooking oil"", ""green onion""]"
Triple Chocolate Cake,"[""1 pkg. chocolate cake mix"", ""1 (4-serving size) pkg. Jell-O chocolate instant pudding and pie filling"", ""1 3/4 c. milk"", ""2 eggs"", ""1 (12 oz.) pkg. Baker's chocolate flavor baking chips""]","[""Combine cake mix, milk, eggs and chocolate chips in a large bowl."", ""Mix by hand until well blended, about 2 minutes."", ""Pour into a greased and floured 10-inch tube or Bundt pan."", ""Bake at 350\u00b0 for 50 to 55 minutes, or until cake springs back."", ""Do not overbake. Cool 15 minutes in pan; remove from pan and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=753385,www.cookbooks.com,"[""chocolate cake mix"", ""chocolate instant pudding"", ""milk"", ""eggs"", ""baking chips""]"
Chocolate Gravy,"[""6 Tbsp. flour"", ""4 Tbsp. cocoa"", ""1 c. sugar"", ""3 c. milk"", ""1/2 stick butter""]","[""With a wire whisk mix cocoa, sugar, flour."", ""Add milk slowly, stirring constantly."", ""Cook over medium heat until thickened. Lower heat to low and add butter."", ""Allow to melt without stirring. After butter has melted stir."", ""Serve over hot biscuits while gravy is hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=111907,www.cookbooks.com,"[""flour"", ""cocoa"", ""sugar"", ""milk"", ""butter""]"
Family Favorite Ham Loaf,"[""2 lb. ground pork"", ""1 lb. ground ham"", ""1 c. fresh bread crumbs"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1 egg"", ""1/2 c. milk"", ""1/3 c. brown sugar"", ""1 Tbsp. mustard"", ""1/4 c. vinegar""]","[""Mix the meats and set aside. Mix remaining ingredients well, then add meat mixture. Form into a loaf and bake for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=112748,www.cookbooks.com,"[""ground pork"", ""ground ham"", ""bread crumbs"", ""salt"", ""pepper"", ""egg"", ""milk"", ""brown sugar"", ""mustard"", ""vinegar""]"
Sunday Chicken,"[""1 can cream of mushroom soup (undiluted)"", ""1 can cream of celery soup"", ""1 can cream of chicken soup"", ""1/3 c. butter or oleo, melted"", ""1 1/4 c. quick cooking rice"", ""1 chicken (3 to 4 lb.), cut in pieces or 6 to 8 breast pieces"", ""salt and pepper to taste""]","[""Combine soups, 1/4 cup oleo and rice."", ""Pour in a greased 13 x 9 x 2-inch dish."", ""Place chicken over rice."", ""Brush with rest of oleo or butter."", ""Season with salt and pepper."", ""Bake at 275\u00b0 for 2 1/2 hours."", ""Cover with foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=932469,www.cookbooks.com,"[""cream of mushroom soup"", ""cream of celery soup"", ""cream of chicken soup"", ""butter"", ""cooking rice"", ""chicken"", ""salt""]"
Hot Clam Dip,"[""2 cans minced clams"", ""1 medium onion, chopped"", ""1/2 green pepper, chopped"", ""1 clove garlic, chopped"", ""1 tsp. lemon juice"", ""6 Tbsp. margarine"", ""1 tsp. oregano"", ""1 tsp. parsley"", ""dash of cayenne pepper"", ""1/2 c. bread crumbs"", ""1/2 c. grated Cheddar"", ""Parmesan to taste""]","[""Cook first 5 ingredients in saucepan for 15 minutes."", ""Add margarine, oregano, parsley and cayenne pepper."", ""Stir until margarine melts."", ""Add bread crumbs."", ""Put in small casserole."", ""Top with cheese."", ""Bake in 300\u00b0 oven for 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=195839,www.cookbooks.com,"[""clams"", ""onion"", ""green pepper"", ""clove garlic"", ""lemon juice"", ""margarine"", ""oregano"", ""parsley"", ""cayenne pepper"", ""bread crumbs"", ""Cheddar"", ""Parmesan""]"
Reuben Dip,"[""2 (3 oz.) pkg. thin sliced corned beef, chopped"", ""2 c. shredded Swiss cheese"", ""2 c. shredded Cheddar cheese"", ""1 (6 oz.) can sauerkraut, well drained"", ""5 Tbsp. mayonnaise"", ""1/2 tsp. prepared or dried mustard""]","[""Mix all ingredients in a bowl. Spoon into a 9 x 13-inch baking dish. Bake at 350\u00b0 for 30 minutes or until bubbly. Yield: 20 to 30 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=18776,www.cookbooks.com,"[""beef"", ""Swiss cheese"", ""Cheddar cheese"", ""sauerkraut"", ""mayonnaise"", ""mustard""]"
Tomato And Corn Salad,"[""1 can whole kernel corn"", ""1/2 c. chopped onion"", ""1 large tomato, chopped in small pieces""]","[""Mix and add Italian dressing to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=688710,www.cookbooks.com,"[""whole kernel corn"", ""onion"", ""tomato""]"
Chocolate Rum Balls,"[""1 (6 oz.) pkg. semi-sweet chocolate morsels"", ""1 (7 oz.) jar Marshmallow Creme"", ""1 Tbsp. imitation rum extract"", ""3 c. crisp rice cereal"", ""1/2 c. coconut"", ""1/2 c. chopped pecans""]","[""Melt chocolate in the top of a double boiler; let stand until cool but not set."", ""Combine melted chocolate, Marshmallow Creme and rum extract; stir well."", ""Add cereal, coconut and pecans."", ""Shape into 1-inch balls."", ""Chill until firm."", ""Yields 4 1/2 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=755380,www.cookbooks.com,"[""semi-sweet chocolate morsels"", ""Marshmallow Creme"", ""imitation rum"", ""crisp rice cereal"", ""coconut"", ""pecans""]"
Frozen Cucumbers,"[""2 quarts cucumbers, peeled and sliced"", ""2 onions, peeled and sliced"", ""1 1/2 c. sugar"", ""1/2 c. vinegar"", ""2 Tbsp. salt""]","[""Soak cucumbers and onions in salt with water to cover for 2 hours."", ""Drain; do not rinse."", ""Add sugar and vinegar."", ""Stir well; put in small containers and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=4014,www.cookbooks.com,"[""cucumbers"", ""onions"", ""sugar"", ""vinegar"", ""salt""]"
Chicken And Rice Bake,"[""4 chicken quarters (leg and thighs or breast)"", ""3 c. rice"", ""6 c. water"", ""2 pkg. onion soup mix""]","[""Rinse chicken well. In a 9 x 13-inch baking pan, mix together 2 packages of onion soup mix and 6 cups warm water. Stir until dissolved. Add in rice and spread evenly in pan. Place chicken on top of rice. Chicken should be somewhat covered with soup broth. Bake at 350\u00b0 for 45 minutes to 1 hour. Yield: 4 to 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=9681,www.cookbooks.com,"[""chicken quarters"", ""rice"", ""water"", ""onion soup mix""]"
Country Captain,"[""2 (2 1/4 lb.) fryers, cut in fourths or 8 chicken breasts"", ""2 finely chopped onions"", ""2 finely chopped green peppers"", ""2 cans tomatoes"", ""1 tsp. chopped parsley"", ""1/2 tsp. black pepper (or more)"", ""1 small garlic pod"", ""1 tsp. salt"", ""1/2 tsp. white pepper"", ""2 tsp. curry powder"", ""1/2 tsp. powdered thyme"", ""currants"", ""toasted almonds""]","[""Remove skin from chicken; flour and fry."", ""Remove from heat, but keep hot."", ""Into fat (same pan) fry onions, green peppers and garlic pod."", ""Cook slowly."", ""Add salt, pepper and curry powder."", ""Add tomatoes, parsley and thyme."", ""Pour over chicken after placing in roaster."", ""Put tight-fitting lid over roaster."", ""Cook in oven 45 minutes or until done."", ""When done and ready to serve, place on bed of cooked rice."", ""Sprinkle with currants and toasted almonds.""]",www.cookbooks.com/Recipe-Details.aspx?id=229302,www.cookbooks.com,"[""fryers"", ""onions"", ""green peppers"", ""tomatoes"", ""parsley"", ""black pepper"", ""garlic"", ""salt"", ""white pepper"", ""curry powder"", ""powdered thyme"", ""currants"", ""almonds""]"
Cheesy Potato Puff,"[""4 cups hot mashed potatoes"", ""1 (5 oz.) jar sharp process cheese spread"", ""2 eggs separated"", ""1 Tbsp. pimento, chopped"", ""1 Tbsp. parsley, chopped""]","[""Mix together potatoes, cheese spread, egg yolks, pimento and parsley."", ""fold in stiffly beaten egg whites."", ""Pour into 1"", ""1/2 quart casserole dish."", ""Bake at 350 degrees for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=116883,www.cookbooks.com,"[""hot mashed potatoes"", ""process cheese"", ""eggs"", ""pimento"", ""parsley""]"
Killer Fudge,"[""4 c. sugar"", ""1 c. evaporated milk"", ""2 sticks butter or margarine"", ""1 (12 oz.) jar peanut butter"", ""1 (7 oz.) jar marshmallow cream"", ""1 tsp. vanilla""]","[""Combine sugar, milk and butter in a heavy 2 quart saucepan. Bring to a full rolling boil, stirring constantly."", ""Continue boiling over medium heat until mixture reaches 234\u00b0 or soft ball stage."", ""Stir constantly to prevent scorching."", ""Remove from heat and add peanut butter, marshmallow cream and vanilla."", ""Stir until well blended and creamy."", ""Pour into greased 9 x 13-inch pan. Makes about 3 pounds of fudge.""]",www.cookbooks.com/Recipe-Details.aspx?id=401700,www.cookbooks.com,"[""sugar"", ""milk"", ""butter"", ""peanut butter"", ""marshmallow cream"", ""vanilla""]"
Fried Cheese,"[""6 oz. pkg. Mozzarella cheese"", ""2 eggs, well beaten"", ""3/4 c. flour"", ""1 1/2 c. dried bread crumbs""]","[""Cut cheese into 1/2-inch cubes."", ""Dip into eggs, then dip in flour, eggs again, then bread crumbs."", ""Let chill 30 minutes (or 10 in freezer)."", ""Fry in deep fryer until medium brown."", ""Eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=824780,www.cookbooks.com,"[""Mozzarella cheese"", ""eggs"", ""flour"", ""bread crumbs""]"
Hot Broccoli Dip,"[""1/2 c. celery, finely chopped"", ""1/2 c. onion, finely chopped"", ""1/2 Tbsp. butter"", ""1 lb. Velveeta cheese, cubed"", ""10 oz. chopped broccoli, thawed and drained"", ""1/4 to 1/2 tsp. rosemary, crushed""]","[""Saute celery and onion in butter until tender."", ""Add cheese, stir over low heat until melted."", ""Stir in remaining ingredients, heat thoroughly."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=493000,www.cookbooks.com,"[""celery"", ""onion"", ""butter"", ""Velveeta cheese"", ""broccoli"", ""rosemary""]"
Crispy-Tart Cole Slaw,"[""1 large head cabbage, shredded"", ""1 medium onion, chopped"", ""1 green pepper, finely chopped"", ""1 Tbsp. salt"", ""1 c. sugar"", ""1/2 c. oil"", ""1 (2 oz.) jar pimentos, finely chopped"", ""1 tsp. mustard seed"", ""1 c. boiling water"", ""1 Tbsp. celery seed"", ""1 c. white vinegar""]","[""Combine shredded cabbage and green pepper in large bowl. Sprinkle salt over top and pour boiling water over all; let stand at room temperature for 1 hour."", ""Drain in colander."", ""Combine sugar, vinegar, oil, celery and mustard seed."", ""Add to cabbage mixture."", ""Stir in chopped pimento."", ""Cover and refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=772683,www.cookbooks.com,"[""head cabbage"", ""onion"", ""green pepper"", ""salt"", ""sugar"", ""oil"", ""pimentos"", ""boiling water"", ""celery"", ""white vinegar""]"
Rice Casserole,"[""1 1/2 c. cooked rice"", ""1 lb. Velveeta cheese"", ""1/2 c. milk"", ""1 c. chopped green pepper"", ""1/2 c. parsley"", ""1/2 c. chopped onion"", ""basil to taste"", ""thyme to taste""]","[""Mix green pepper, parsley, onion, basil and thyme with rice. Melt cheese with milk and pour over rice mixture."", ""Bake about 30 minutes in 350\u00b0 oven, until cheese browns slightly.""]",www.cookbooks.com/Recipe-Details.aspx?id=322855,www.cookbooks.com,"[""rice"", ""Velveeta cheese"", ""milk"", ""green pepper"", ""parsley"", ""onion"", ""basil"", ""thyme""]"
Oreo Cookie Dessert,"[""15 oz. pkg. Oreo cookies (save 1/2 c. crumbs for top of dessert)"", ""1 stick butter"", ""8 oz. pkg. cream cheese"", ""1 c. sugar"", ""1 large container Cool Whip"", ""1 large pkg. chocolate pudding"", ""2 1/2 c. milk""]","[""Crush cookies into crumbs."", ""Melt butter and mix with cookies. Press into bottom of container (9 x 12-inch)."", ""Mix cream cheese, sugar and 1/2 Cool Whip."", ""Spread over the crust and chill 20 minutes."", ""Mix separately pudding with milk and spread on."", ""Chill. Put rest of Cool Whip over pudding and sprinkle remainder of cookie crumbs on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=247950,www.cookbooks.com,"[""Oreo cookies"", ""butter"", ""cream cheese"", ""sugar"", ""chocolate pudding"", ""milk""]"
Apple Butter Sweet Potatoes,"[""2 1/2 lb. sweet potatoes"", ""1/2 stick butter"", ""1/2 c. apple butter"", ""1 Tbsp. dark brown sugar"", ""1/2 tsp. salt"", ""1/3 c. pecans, coarsely chopped""]","[""Pare sweet potatoes; cut into 1-inch cubes and cook in lightly salted boiling water to cover until tender."", ""Drain and cool."", ""Melt butter in large nonstick skillet over medium heat."", ""Mix in apple butter, sugar and salt."", ""Add sweet potatoes."", ""Cook over medium heat until heated through, stirring often."", ""Turn into serving bowl."", ""Sprinkle with pecans.""]",www.cookbooks.com/Recipe-Details.aspx?id=959014,www.cookbooks.com,"[""sweet potatoes"", ""butter"", ""apple butter"", ""brown sugar"", ""salt"", ""pecans""]"
Auntie Joan'S Pepperoni Pie,"[""4 eggs, well beaten"", ""1/2 c. diced pepperoni"", ""1 c. diced Mozzarella cheese"", ""1/4 c. grated Romano cheese"", ""1 unbaked 9-inch pie shell (defrosted, if frozen)""]","[""Preheat the oven to 350\u00b0."", ""In a large bowl, combine beaten eggs with pepperoni, Mozzarella cheese and Romano cheese."", ""Pour into pie shell."", ""Bake for about 45 minutes until the center is slightly puffed and a toothpick inserted in center of pie comes out clean. Do not overbake."", ""Cut in wedges and serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=882080,www.cookbooks.com,"[""eggs"", ""pepperoni"", ""Mozzarella cheese"", ""Romano cheese"", ""pie shell""]"
Spinach Dip,"[""1 medium onion, chopped"", ""1 pkg. dry vegetable or onion soup mix"", ""1 (10 oz.) pkg. frozen spinach, thawed and drained"", ""8 oz. sour cream"", ""8 oz. mayonnaise""]","[""Blend onion, spinach and soup mix together, then add sour cream and mayonnaise."", ""Mix dip thoroughly and refrigerate at least 3 hours."", ""This dip is delicious and nutritious with vegetables, bread or crackers."", ""One can water chestnuts, chopped, may be substituted for the onion.""]",www.cookbooks.com/Recipe-Details.aspx?id=836138,www.cookbooks.com,"[""onion"", ""vegetable"", ""frozen spinach"", ""sour cream"", ""mayonnaise""]"
Easy Gazpacho,"[""1 garlic clove"", ""1 onion, chopped fine"", ""2 cucumbers, chopped fine"", ""2 tomatoes, chopped"", ""1 green pepper, chopped"", ""1 can tomato bisque"", ""1 can consomme"", ""1/4 c. wine vinegar"", ""1/3 c. olive oil"", ""1 Tbsp. salt"", ""black pepper""]","[""Rub inside of bowl with garlic."", ""Combine soups and seasonings. Add chopped vegetables."", ""Mix well and chill several hours."", ""Even better the next day."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=452578,www.cookbooks.com,"[""garlic"", ""onion"", ""cucumbers"", ""tomatoes"", ""green pepper"", ""tomato bisque"", ""consomme"", ""wine vinegar"", ""olive oil"", ""salt"", ""black pepper""]"
Diabetic Strawberry Cake,"[""2 pkg. sugar-free Jell-O"", ""1 angel food cake"", ""2 c. lite Cool Whip""]","[""Crumble angel food cake into bite-size pieces and place in 13 x 9 x 2-inch baking dish."", ""Mix Jell-O as directed on box and pour over crumbled cake."", ""Put in refrigerator and let stand until Jell-O is jelled."", ""Spread Cool Whip over mixture and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=518607,www.cookbooks.com,"[""sugar"", ""cake""]"
"Spinach, Smoked Salmon And Cheddar Cheese Ball","[""1 c. butter, divided"", ""1 c. flour, divided"", ""1 qt. chicken stock"", ""1/2 lb. sliced mushrooms, sauteed"", ""1 c. heavy cream"", ""1 1/2 c. Grey Poupon Dijon mustard, divided"", ""1/2 lb. onion, chopped"", ""1 1/2 Tbsp. olive oil"", ""1 lb. frozen spinach, drained and chopped"", ""1/2 c. sour cream"", ""1 lb. smoked salmon, chopped"", ""1/4 tsp. nutmeg"", ""8 eggs, separated"", ""2 c. half and half"", ""1/2 c. Cheddar cheese, shredded""]","[""In a heavy bottom saucepan, melt 1/2 cup of butter."", ""Add 1/2 cup of flour."", ""Cook 5 minutes."", ""Add chicken stock and simmer for 30 minutes, stirring often."", ""Strain and add sauteed mushrooms, heavy cream and 1 cup of Dijon mustard; simmer for 5 minutes. Season with salt and pepper and hold for service.""]",www.cookbooks.com/Recipe-Details.aspx?id=465508,www.cookbooks.com,"[""butter"", ""flour"", ""chicken stock"", ""mushrooms"", ""heavy cream"", ""mustard"", ""onion"", ""olive oil"", ""frozen spinach"", ""sour cream"", ""salmon"", ""nutmeg"", ""eggs"", ""Cheddar cheese""]"
5 Cup Salad,"[""1 c. coconut"", ""1 c. mandarin oranges"", ""1 c. sour cream"", ""1 c. pineapple bits"", ""1 c. chopped pecans"", ""1 c. miniature marshmallows""]","[""Drain fruit; mix all ingredients."", ""Can be made the night before.""]",www.cookbooks.com/Recipe-Details.aspx?id=388956,www.cookbooks.com,"[""coconut"", ""mandarin oranges"", ""sour cream"", ""pineapple bits"", ""pecans"", ""marshmallows""]"
Sour Cream Cake,"[""1 pkg. yellow cake mix"", ""1 pkg. instant vanilla pudding"", ""1/4 c. oil"", ""4 eggs"", ""1 pt. sour cream""]","[""Blend and beat for 7 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=527585,www.cookbooks.com,"[""yellow cake mix"", ""instant vanilla pudding"", ""oil"", ""eggs"", ""sour cream""]"
Green Bean Casserole,"[""2 (9 oz.) pkg. frozen green beans, thawed and drained, or 2 (16 oz.) cans sliced green beans, drained"", ""3/4 c. milk"", ""1 (10 3/4 oz.) can condensed cream of mushroom soup"", ""1/8 tsp. ground black pepper"", ""1 (2.8 oz.) can French fried onions""]","[""In a medium bowl, combine beans, milk, soup, pepper and 1/2 can French fried onions; pour into a 1 1/2-quart baking dish. Bake, uncovered, at 350\u00b0 for 30 minutes or until heated through. Top with remaining onions; bake, uncovered, 5 minutes or until onions are golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=40185,www.cookbooks.com,"[""frozen green beans"", ""milk"", ""condensed cream"", ""ground black pepper"", ""onions""]"
Sugar Cookies,"[""1 stick butter"", ""1 c. sugar"", ""1 egg"", ""2 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 tsp. vanilla extract""]","[""Cream butter and sugar."", ""Add egg."", ""Sift together flour, baking powder and salt and add to creamed mixture."", ""Add vanilla."", ""Chill dough 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=675418,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""flour"", ""baking powder"", ""salt"", ""vanilla extract""]"
Sauerkraut Balls,"[""1 (16 oz.) can sauerkraut, drained"", ""1 lb. pork sausage"", ""3/4 c. oatmeal"", ""1 egg, beaten"", ""2 Tbsp. brown sugar, packed""]","[""Squeeze sauerkraut dry."", ""Combine all ingredients."", ""Mix well. Shape into one-inch balls."", ""Bake in ungreased shallow pan at 375\u00b0 for 35 to 40 minutes."", ""Break open to test."", ""Serves 5.""]",www.cookbooks.com/Recipe-Details.aspx?id=526580,www.cookbooks.com,"[""sauerkraut"", ""pork sausage"", ""oatmeal"", ""egg"", ""brown sugar""]"
Brandied Fruit,"[""3 c. sugar"", ""1 c. diced, drained canned peaches"", ""1 c. drained maraschino cherries"", ""1 c. drained pineapple tidbits""]","[""Combine."", ""Stir thoroughly and daily for 3 weeks so sugar does not settle."", ""Do not let mixture go below 1 cup; every other week, add 1 cup sugar and 1 cup fruit."", ""Excellent over ice cream or cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=270536,www.cookbooks.com,"[""sugar"", ""peaches"", ""maraschino cherries"", ""pineapple""]"
Chicken And Gravy,"[""chicken pieces"", ""1/2 can water"", ""1 can cream of chicken soup"", ""salt and pepper to taste""]","[""Place several pieces of chicken in baking dish; pour chicken soup and water over it."", ""Salt and pepper and bake at 450\u00b0 until chicken is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=955800,www.cookbooks.com,"[""chicken"", ""water"", ""cream of chicken soup"", ""salt""]"
Sticky Buns,"[""2 loaves frozen bread dough"", ""1 box butterscotch pudding (cooking kind)"", ""2/3 c. brown sugar"", ""2 tsp. cinnamon"", ""1 stick margarine""]","[""Defrost bread."", ""Combine pudding mix, cinnamon and brown sugar. Mix well."", ""Cut bread into small 2-inch balls."", ""Place some of mixture in bottom of Bundt pan."", ""Then a layer of bread balls, mixture and bread balls."", ""Layer until all gone.""]",www.cookbooks.com/Recipe-Details.aspx?id=444621,www.cookbooks.com,"[""bread dough"", ""butterscotch pudding"", ""brown sugar"", ""cinnamon"", ""margarine""]"
Chicken Salad,"[""2 c. cubed, cooked chicken or turkey"", ""1/2 c. diced celery"", ""1/3 c. mayonnaise or salad dressing"", ""1/2 tsp. salt"", ""1/4 to 1/2 tsp. poultry seasoning"", ""1/8 tsp. (dash) onion salt"", ""dash of pepper""]","[""Combine chicken and celery in a bowl."", ""Mix salad dressing, salt, poultry seasoning, onion salt and pepper and pour over the chicken and celery."", ""Toss."", ""Cover and chill."", ""Serves 3 to 4 and may easily be increased to serve more.""]",www.cookbooks.com/Recipe-Details.aspx?id=702683,www.cookbooks.com,"[""chicken"", ""celery"", ""mayonnaise"", ""salt"", ""poultry seasoning"", ""onion salt"", ""pepper""]"
Tuna Casserole,"[""3 cans tuna (oil or water)"", ""1 can cream of mushroom soup"", ""1 sleeve soda crackers"", ""1 c. butter or oleo"", ""salt and pepper to taste""]","[""Mix soup into drained tuna."", ""Spoon into greased baking dish. Crush soda crackers and pour into melted butter."", ""Spread cracker mix over top of tuna and bake for 30 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=1054579,www.cookbooks.com,"[""tuna"", ""cream of mushroom soup"", ""crackers"", ""butter"", ""salt""]"
Willie Mae'S Easy Apple Cobbler,"[""1/2 c. flour"", ""1/2 c. sugar"", ""1/2 Tbsp. baking powder"", ""1/2 c. milk"", ""1/2 c. margarine"", ""1 large can apple pie filling""]","[""On top of stove, melt margarine in milk in 9 x 9 x 2-inch baking pan."", ""Combine flour, sugar and baking powder."", ""Sift on top of milk and margarine mixture."", ""Spread apple pie filling on top. Bake for 30 minutes at 425\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=244213,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""milk"", ""margarine"", ""apple pie filling""]"
Peanut Butter Balls,"[""2 sticks margarine"", ""1 (18 oz.) jar chunky peanut butter"", ""1 lb. 10x sugar"", ""3 c. Rice Krispies"", ""1 (12 oz.) pkg. Nestle chocolate chips (more can be used)"", ""small amount paraffin""]","[""Melt the margarine and peanut butter together over low heat. Stir it often."", ""Add 10x sugar; stir well."", ""Add Rice Krispies; mix well."", ""Make into small balls."", ""Melt chocolate chips in double boiler with paraffin."", ""Use 2 forks to dip the balls in chocolate. Let cool on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=838197,www.cookbooks.com,"[""margarine"", ""chunky peanut butter"", ""sugar"", ""Rice Krispies"", ""chocolate chips"", ""amount paraffin""]"
Mother'S Delightful Sweet And Sour Pork(Serves 6)  ,"[""1 1/2 lb. lean pork"", ""2 Tbsp. hot shortening"", ""1 chicken bouillon cube"", ""1/4 tsp. salt"", ""1 (20 oz.) can chunk pineapple"", ""1 medium green pepper, cut in strips"", ""1/4 c. brown sugar"", ""2 Tbsp. cornstarch"", ""1/4 c. vinegar"", ""1 Tbsp. soy sauce"", ""1/2 tsp. salt"", ""1/4 c. onion, thinly sliced""]","[""Cut pork in 2 x 1/2-inch strips."", ""Brown pork slowly in hot shortening."", ""Add 1 cup water, bouillon cube and 1/4 teaspoon salt. Mix well."", ""Cover and simmer until tender, about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=938678,www.cookbooks.com,"[""lean pork"", ""hot shortening"", ""chicken"", ""salt"", ""pineapple"", ""green pepper"", ""brown sugar"", ""cornstarch"", ""vinegar"", ""soy sauce"", ""salt"", ""onion""]"
Sunshine Salad,"[""1 pkg. lemon Jell-O"", ""1 c. hot water"", ""1 can crushed pineapple"", ""1 Tbsp. vinegar"", ""1/2 tsp. salt"", ""1 c. grated carrot"", ""1/3 c. chopped pecans""]","[""Drain pineapple; reserve juice."", ""Dissolve Jell-O in hot water. Add enough water to pineapple juice to make 1 cup."", ""Add to Jell-O."", ""Add salt and vinegar."", ""Chill until partially set.""]",www.cookbooks.com/Recipe-Details.aspx?id=614678,www.cookbooks.com,"[""lemon Jell-O"", ""water"", ""pineapple"", ""vinegar"", ""salt"", ""carrot"", ""pecans""]"
Mexican Fruit Cake,"[""2 eggs"", ""2 c. sugar"", ""2 c. plain flour"", ""2 tsp. baking soda"", ""20 oz. can crushed pineapple"", ""1 c. pecans"", ""6 oz. cream cheese"", ""1/2 c. margarine, softened"", ""2 c. powdered sugar"", ""1 tsp. vanilla""]","[""Cream eggs and sugar; add flour and soda."", ""Beat with mixer. Add pineapple and pecans."", ""Grease and flour a 9 x 13-inch pan. Pour mixture into pan."", ""Bake at 350\u00b0 for 30 to 35 minutes."", ""Mix cream cheese, margarine, powdered sugar and vanilla."", ""Frost cake with this mixture then refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081777,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""baking soda"", ""pineapple"", ""pecans"", ""cream cheese"", ""margarine"", ""powdered sugar"", ""vanilla""]"
San Francisco Pork Chops,"[""4 pork chops (1/2 to 3/4-inch thick)"", ""1 Tbsp. oil plus 2 tsp. oil"", ""1 clove garlic, minced"", ""4 Tbsp. soy sauce"", ""1/4 tsp. crushed red pepper"", ""2 tsp. cornstarch"", ""4 Tbsp. dry sherry or broth"", ""2 Tbsp. brown sugar"", ""2 Tbsp. water""]","[""Heat 1 tablespoon oil in skillet."", ""Brown chops on both sides. Remove and add more oil if needed."", ""Saute garlic, being careful not to burn."", ""Combine oil, sherry/broth, soy sauce, brown sugar and red pepper for sauce."", ""Place chops in skillet and pour sauce over them. Cover tightly."", ""Simmer over low heat until chops are tender and cooked through, 30 to 35 minutes."", ""Add water 1 to 2 tablespoons at a time to prevent sauce from cooking down."", ""Remove chops to platter."", ""Stir cornstarch in water."", ""Cook until thickened."", ""Pour over chops and serve."", ""Goes good with hot cooked noodles or rice. Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=343322,www.cookbooks.com,"[""pork chops"", ""oil"", ""clove garlic"", ""soy sauce"", ""red pepper"", ""cornstarch"", ""sherry"", ""brown sugar"", ""water""]"
Quick Cobbler,"[""1 (22 oz.) can peaches or fruit pie filling"", ""3/4 c. all-purpose flour"", ""1/4 c. packed brown sugar"", ""1/4 tsp. cinnamon or vanilla flavoring"", ""1/4 tsp. salt"", ""1/4 c. half and half cream"", ""6 Tbsp. margarine"", ""1/2 c. coconut (optional)""]","[""Preheat oven to 425\u00b0."", ""Spread peaches in baking dish."", ""Blend flour, sugar and flavoring or spice with margarine until mixture resembles crumbs."", ""Stir in coconut and spread on top of fruit. Cook until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=189028,www.cookbooks.com,"[""peaches"", ""all-purpose"", ""brown sugar"", ""cinnamon"", ""salt"", ""cream"", ""margarine"", ""coconut""]"
Strawberry Fluffy Pie,"[""1 (8 oz.) serving strawberry gelatin"", ""1 (4 serving size) instant vanilla pudding"", ""Cool Whip"", ""2 pie shells""]","[""Mix gelatin according to package."", ""Mix well."", ""Mix pudding according to package."", ""Mix gelatin and pudding, add about 2 cups of the Cool Whip."", ""Bake pie shell; cool, then pour the filling into shells and refrigerate."", ""After chilled, use remaining Cool Whip on pie, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=278030,www.cookbooks.com,"[""strawberry gelatin"", ""vanilla pudding"", ""pie shells""]"
Oriental Celery And Peas,"[""1/2 c. water"", ""4 c. sliced celery"", ""1/2 c. frozen peas"", ""1 tsp. salt"", ""pinch of pepper"", ""2 Tbsp. soy sauce"", ""3 Tbsp. dry white wine"", ""1 can (8 1/2 oz.) water chestnuts, sliced and drained""]","[""Bring water to boiling in large saucepan; add celery and peas. Cover; cook 5 minutes or until celery is almost tender."", ""Drain and leave vegetables in saucepan."", ""Add salt, pepper, soy sauce, wine and water chestnuts to vegetables in saucepan."", ""Toss together."", ""Cook 2 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=208507,www.cookbooks.com,"[""water"", ""celery"", ""frozen peas"", ""salt"", ""pepper"", ""soy sauce"", ""white wine"", ""water chestnuts""]"
Shrimp Dip,"[""8 oz. cream cheese and chives"", ""2 Tbsp. mayonnaise"", ""1 Tbsp. milk"", ""3/4 c. diced celery"", ""1 medium onion"", ""1 medium can shrimp""]","[""Blend cream cheese and chives with mayonnaise and milk."", ""Whip until fluffy."", ""Fold in diced celery and shrimp (mashed)."", ""Chill. Serve on crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=436262,www.cookbooks.com,"[""cream cheese"", ""mayonnaise"", ""milk"", ""celery"", ""onion"", ""shrimp""]"
Trees And Raisins,"[""1 large head broccoli, cut into small flowerets"", ""10 to 12 strips bacon, fried crisp and crumbled"", ""1/2 c. raisins"", ""1/4 c. red onion, chopped"", ""1 c. mayonnaise"", ""1/2 c. sugar"", ""2 Tbsp. vinegar"", ""1/2 c. sunflower seeds (optional)""]","[""Cook bacon as directed."", ""Cut broccoli as directed."", ""Combine the broccoli, bacon, raisins and onion in a large bowl."", ""Blend together the mayonnaise, sugar and vinegar."", ""Pour over broccoli mixture."", ""Stir to coat well."", ""Cover and marinate at least 1 hour. Before serving, add the sunflower seeds if you wish."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=417645,www.cookbooks.com,"[""head broccoli"", ""bacon"", ""raisins"", ""red onion"", ""mayonnaise"", ""sugar"", ""vinegar"", ""sunflower seeds""]"
Savory Tomato Mold,"[""2 c. cooked tomatoes"", ""1 c. diced celery"", ""3 Tbsp. green pepper"", ""1 1/2 Tbsp. vinegar"", ""1 c. mayonnaise"", ""2 (3 oz.) pkg. lemon jello"", ""1 c. diced cucumbers"", ""1 Tbsp. onion"", ""2 tsp. horseradish""]","[""Heat tomatoes."", ""Add gelatin; stir until dissolved."", ""Cool. When tomatoes begin to congeal, fold in vegetables and seasonings. When mixture has slightly thickened, fold in mayonnaise."", ""Turn into mold; chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=705855,www.cookbooks.com,"[""tomatoes"", ""celery"", ""green pepper"", ""vinegar"", ""mayonnaise"", ""lemon jello"", ""cucumbers"", ""onion"", ""horseradish""]"
Seven Or Nine Grain Bread(Bread Machine Bread)  ,"[""7/8 c. water"", ""1 egg"", ""2 1/2 c. whole wheat flour"", ""1/2 c. seven or nine grain cereal"", ""1 1/2 tsp. salt"", ""2 Tbsp. oil"", ""2 Tbsp. honey"", ""2 tsp. active yeast""]","[""Select light crust setting.""]",www.cookbooks.com/Recipe-Details.aspx?id=682020,www.cookbooks.com,"[""water"", ""egg"", ""whole wheat flour"", ""cereal"", ""salt"", ""oil"", ""honey"", ""active yeast""]"
Coffee Cookies,"[""1 c. butter or margarine, slightly softened"", ""1 1/4 c. sugar"", ""1/2 c. instant Espresso coffee"", ""2 1/2 Tbsp. vanilla"", ""3 egg yolks or 1 whole egg"", ""2 c. plus 3 Tbsp. flour"", ""1/2 c. ground almonds""]","[""Cream butter or margarine; add sugar and beat well."", ""Mix coffee, vanilla and egg until dissolved, then add to butter mixture."", ""Beat until blended."", ""Add flour and almonds."", ""Beat 1 to 2 minutes."", ""Drop from teaspoons onto greased cookie sheet; leave 2 inches between cookies."", ""Bake at 350\u00b0 for 12 to 14 minutes, until lightly browned around edges."", ""Cool 1 to 2 minutes; remove from pan with spatula."", ""When cold, store in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=1029044,www.cookbooks.com,"[""butter"", ""sugar"", ""instant Espresso coffee"", ""vanilla"", ""egg yolks"", ""flour"", ""ground almonds""]"
Cheezy Broccoli Casserole,"[""1 box chopped broccoli, thawed"", ""1/2 c. chopped onion"", ""1/2 c. chopped celery"", ""1 c. dry Minute rice"", ""1 can cream of mushroom soup"", ""1 soup can water"", ""1 (8 oz.) jar Cheez Whiz"", ""2 to 3 Tbsp. margarine""]","[""Mix all ingredients together except margarine."", ""Pour in buttered 8 x 8 x 2-inch square casserole dish. Dot with margarine. Best to put Cheez Whiz in microwave to melt."", ""Bake at 350\u00b0 for 20 minutes. Remove, stir well and continue to bake 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=201550,www.cookbooks.com,"[""broccoli"", ""onion"", ""celery"", ""rice"", ""cream of mushroom soup"", ""water"", ""margarine""]"
Pecan Pie(Old Family Recipe From 1800'S)  ,"[""1 stick butter"", ""1 bottle syrup (16 oz.; I prefer Kings red label golden syrup when I can find it)"", ""6 eggs"", ""2 tsp. vanilla"", ""2 c. pecans, chopped"", ""pinch of salt""]","[""Melt butter. Add syrup; mix thoroughly, then add one egg at a time, mixing thoroughly after each egg. Then add vanilla, salt and sugar. Add pecans last. I mix all this by hand; I do not beat it. Pour in pie shell (unbaked). Bake at 325\u00b0 for 1 hour. Makes 2 deep shells or 3 shallow pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=151585,www.cookbooks.com,"[""butter"", ""syrup"", ""eggs"", ""vanilla"", ""pecans"", ""salt""]"
Mandarin Tossed Salad,"[""1 head lettuce"", ""1 c. chopped celery"", ""1 Tbsp. fresh parsley"", ""2 Tbsp. green onion"", ""1 c. mandarin oranges"", ""1/4 c. toasted almonds""]","[""Toast almonds in skillet with 1 tablespoon and 1 teaspoon sugar."", ""Toss all ingredients in bowl.""]",www.cookbooks.com/Recipe-Details.aspx?id=446008,www.cookbooks.com,"[""head lettuce"", ""celery"", ""fresh parsley"", ""green onion"", ""mandarin oranges"", ""almonds""]"
Swiss Steak,"[""round steak, tenderized"", ""flour"", ""salt and pepper to taste"", ""1 bell pepper"", ""1 medium onion"", ""1 large can tomato sauce"", ""2 Tbsp. brown sugar"", ""2 1/2 c. cooked tomatoes"", ""1 Tbsp. Worcestershire"", ""1 tsp. vinegar"", ""2 Tbsp. ketchup"", ""1 tsp. salt"", ""1 clove garlic, minced""]","[""Salt"", ""and"", ""pepper"", ""steak"", ""to"", ""taste."", ""Flour"", ""steak"", ""for frying."", ""Fry in oil until done on both sides."", ""Cut bell pepper and onion in rings and put"", ""over"", ""steak."", ""If there is oil left over from frying, drain."", ""Pour"", ""large can of tomato sauce over steak, add bell pepper and"", ""onion."", ""Bring\tto boil."", ""Turn heat to simmer and simmer for 1 1/2"", ""to"", ""2"", ""hours\tso steak will be tender (cover with lid to simmer)."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=713721,www.cookbooks.com,"[""flour"", ""salt"", ""bell pepper"", ""onion"", ""tomato sauce"", ""brown sugar"", ""tomatoes"", ""Worcestershire"", ""vinegar"", ""ketchup"", ""salt"", ""clove garlic""]"
Sweet Potato Souffle,"[""3 lb. sweet potatoes, peeled, cooked and mashed"", ""2 eggs"", ""3/4 c. brown sugar"", ""1/2 c. melted butter"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""orange juice (up to 1 c.)"", ""1 c. pecan halves""]","[""Use electric mixer on medium speed; blend in eggs with 1/4 cup brown sugar and 1/4 cup melted butter."", ""Add cinnamon, salt and 2 tablespoons orange juice."", ""Beat until fluffy and moist."", ""If needed, add more orange juice."", ""Pour into 2-quart casserole; cover with pecans."", ""Sprinkle remaining sugar and butter; bake, uncovered, 20 minutes in oven at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=948398,www.cookbooks.com,"[""sweet potatoes"", ""eggs"", ""brown sugar"", ""butter"", ""salt"", ""cinnamon"", ""orange juice"", ""pecan halves""]"
Dip For Fruit,"[""2 c. milk"", ""1 small pkg. instant vanilla pudding"", ""1 c. sour cream"", ""assorted fruit (for dipping)""]","[""Mix vanilla pudding with the milk."", ""Add sour cream."", ""Mix well, then chill."", ""Serve with assorted fruit for dipping."", ""Especially good with strawberries, pineapple chunks, apple slices and banana slices but other fruits are good also.""]",www.cookbooks.com/Recipe-Details.aspx?id=164748,www.cookbooks.com,"[""milk"", ""instant vanilla pudding"", ""sour cream""]"
Italian Spaghetti Salad,"[""1 medium pkg. spaghetti"", ""1 bottle Italian dressing (not creamed)"", ""1 bottle Salad Supreme (McCormick seasoning)"", ""1 green pepper, chopped"", ""1 tomato, chopped"", ""1 green onion, chopped""]","[""Mix all ingredients together and refrigerate a couple of hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=346441,www.cookbooks.com,"[""spaghetti"", ""Italian dressing"", ""Salad Supreme"", ""green pepper"", ""tomato"", ""green onion""]"
Delicious Meat Loaf,"[""1/2 lb. ground chuck"", ""1/2 lb. ground beef"", ""1 medium onion"", ""1 stalk celery, chopped"", ""1 egg"", ""1 Tbsp. mustard"", ""2 Tbsp. catsup"", ""2 Tbsp. Worcestershire sauce"", ""salt and pepper"", ""cracker meal"", ""catsup""]","[""Combine first 9 ingredients and place in a casserole. Sprinkle cracker meal over top."", ""Cover with catsup."", ""Dot with butter."", ""Bake at 375\u00b0 for 1/2 hour."", ""Uncover and continue baking 15 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=911567,www.cookbooks.com,"[""ground chuck"", ""ground beef"", ""onion"", ""celery"", ""egg"", ""mustard"", ""catsup"", ""Worcestershire sauce"", ""salt"", ""meal"", ""catsup""]"
Chocolate-Mint Coffee,"[""1/3 c. ground coffee"", ""1 tsp. chocolate extract"", ""1/2 tsp. mint extract"", ""1/4 tsp. vanilla extract""]","[""Place coffee in a blender or food processor."", ""With processor running, add extracts."", ""Stop and scrape sides of container with a spatula."", ""Process for 10 seconds longer."", ""Store in refrigerator in an airtight container."", ""Yield: Mix for 8 (6 ounce) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=345805,www.cookbooks.com,"[""ground coffee"", ""chocolate"", ""mint"", ""vanilla extract""]"
Miracle Whip Cake,"[""1 c. sugar"", ""2 c. flour"", ""4 Tbsp. cocoa"", ""2 Tbsp. baking soda"", ""1 c. Miracle Whip salad dressing"", ""1 c. cold water or cold coffee"", ""1 tsp. vanilla""]","[""Mix sugar, flour, cocoa and baking soda together."", ""Add salad dressing, water or coffee and vanilla, mixing well."", ""Bake for 30 minutes at 375\u00b0 in a 10 x 13-inch greased baking pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=482021,www.cookbooks.com,"[""sugar"", ""flour"", ""cocoa"", ""baking soda"", ""Miracle"", ""cold water"", ""vanilla""]"
Cream Of Carrot Soup,"[""3 c. shredded or grated carrots"", ""1/4 c. chopped onion"", ""1/4 c. chopped celery"", ""4 c. chicken broth"", ""4 c. heavy whipping cream (half and half can be substituted)"", ""salt and white pepper to taste""]","[""In saucepan, combine first 4 ingredients; simmer until tender. Do not overcook; vegetables should retain texture."", ""Remove from heat and reserve."", ""In a second saucepan, warm cream."", ""Bring up to, but do not allow to boil."", ""Cream will thicken as it heats."", ""At desired consistency, slowly stir in broth and vegetable mixture and season to taste."", ""Makes 4 large (1 1/2 to 1 3/4 cup) servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=665334,www.cookbooks.com,"[""carrots"", ""onion"", ""celery"", ""chicken broth"", ""heavy whipping cream"", ""salt""]"
Mother'S Dressing,"[""1 recipe homemade cornbread, crumbled finely"", ""1 recipe homemade buttermilk biscuits, crumbled"", ""1 large onion, chopped fine"", ""3 or 4 large eggs, slightly beaten"", ""salt and pepper to taste"", ""boiled hen or baked turkey broth (enough to make mixture slightly soupy)""]","[""Combine the ingredients, using as much stock as it takes to make the dressing the right consistency to be moist."", ""Pour into greased pan and bake at 425\u00b0 for approximately 40 minutes or until golden brown."", ""Freezes well."", ""Leftovers may be sliced into individual servings and frozen separately.""]",www.cookbooks.com/Recipe-Details.aspx?id=229311,www.cookbooks.com,"[""recipe homemade buttermilk"", ""onion"", ""eggs"", ""salt"", ""turkey broth""]"
Apricot Jello,"[""1 (20 oz.) can crushed pineapple plus juice"", ""1 (8 oz.) pkg. cream cheese"", ""1 (6 oz.) or 2 (3 oz.) pkg. apricot jello"", ""1 junior size jar strained apricot baby food"", ""2/3 c. sugar"", ""1 can evaporated milk, chilled""]","[""Heat all ingredients until almost boiling."", ""Cool and chill until syrupy but not jelled."", ""Whip chilled evaporated milk in large mixer bowl."", ""Then on slow speed, add syrupy mixture."", ""Mix well."", ""Pour into pan or bowl."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=394829,www.cookbooks.com,"[""pineapple"", ""cream cheese"", ""apricot jello"", ""sugar"", ""milk""]"
Strawberry Cake,"[""1 box (any flavor) cake mix with pudding""]","[""Prepare cake by directions on box; bake in a 9 x 13-inch pan. Let cake cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=455804,www.cookbooks.com,"[""cake""]"
Betsy'S Microwave Broccoli-Cauliflower Casserole,"[""2 (10 oz.) boxes frozen chopped broccoli"", ""1 (10 oz.) box frozen cauliflower pieces"", ""1 can mushroom soup"", ""2 eggs, slightly beaten"", ""1 small to medium onion, minced"", ""1 tsp. Worcestershire sauce"", ""1 c. Cheddar cheese, grated"", ""1/4 c. butter or margarine, melted"", ""1/2 c. bread crumbs""]","[""Cook and drain vegetables and put into a 2-quart casserole. Mix together the soup, eggs, onion, Worcestershire sauce and cheese, then stir this mixture into the vegetables."", ""Combine the melted butter and bread crumbs, then spread this over top of the casserole."", ""Bake in microwave at Medium-high for about 15 minutes or until heated thoroughly."", ""Makes about 8 servings."", ""Can easily be increased or decreased by amount of vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=226505,www.cookbooks.com,"[""broccoli"", ""cauliflower"", ""mushroom soup"", ""eggs"", ""onion"", ""Worcestershire sauce"", ""Cheddar cheese"", ""butter"", ""bread crumbs""]"
Play Dough,"[""1 c. flour"", ""2 tsp. cream of tartar (most important, do not omit)"", ""1 Tbsp. salad oil"", ""1/2 c. salt"", ""1/2 tsp. peppermint flavoring"", ""1 c. water"", ""1/2 tsp. food coloring""]","[""This is the famous play dough I used in the 2-year old Sunday School class."", ""It will wash out of clothes and carpets!""]",www.cookbooks.com/Recipe-Details.aspx?id=250782,www.cookbooks.com,"[""flour"", ""cream of tartar"", ""salad oil"", ""salt"", ""peppermint flavoring"", ""water"", ""food coloring""]"
German Drop Doughnuts,"[""2 c. flour"", ""3 tsp. baking powder"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1/3 c. sugar"", ""1 c. milk"", ""1 egg"", ""extra sugar""]","[""Sift together dry ingredients."", ""Add milk and egg; mix well. Drop by teaspoonfuls into deep hot fat."", ""Fry until lightly brown. Drain on paper towel, the roll in granulated sugar or glaze. Makes about 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=57586,www.cookbooks.com,"[""flour"", ""baking powder"", ""baking soda"", ""salt"", ""sugar"", ""milk"", ""egg"", ""extra sugar""]"
Peach Cake,"[""1 pkg. yellow cake mix"", ""1 stick butter"", ""1/2 c. coconut"", ""1 large can sliced peaches, drained"", ""1/2 c. sugar"", ""1 tsp. cinnamon"", ""1 c. sour cream"", ""1 egg""]","[""Cut butter into cake mix."", ""Mix with coconut."", ""Pack moderately into a 13 x 9-inch pan."", ""(Spray pan with Pam.) Bake for 10 minutes at 350\u00b0."", ""Arrange peaches on top."", ""Mix sugar and cinnamon and sprinkle on peaches."", ""Mix egg into sour cream; drizzle over peaches."", ""Bake for 25 minutes at 350\u00b0."", ""Do not overbake.""]",www.cookbooks.com/Recipe-Details.aspx?id=323094,www.cookbooks.com,"[""yellow cake mix"", ""butter"", ""coconut"", ""peaches"", ""sugar"", ""cinnamon"", ""sour cream"", ""egg""]"
Italian Cream Cake,"[""1 stick margarine"", ""1/2 c. shortening"", ""2 c. sugar"", ""5 egg yolks"", ""2 c. flour"", ""1 tsp. soda"", ""1 c. buttermilk"", ""1 tsp. vanilla"", ""1 small can coconut"", ""1 c. chopped nuts"", ""5 egg whites, beaten stiff""]","[""Cream margarine and shortening."", ""Add sugar."", ""Beat well."", ""Add egg yolks."", ""Combine flour and soda; add to mixture along with buttermilk."", ""Add vanilla."", ""Add coconut and nuts."", ""Fold in egg whites."", ""Bake in 3 pans at 250\u00b0 for 25 minutes."", ""Top with Cream Cheese Frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=784767,www.cookbooks.com,"[""margarine"", ""shortening"", ""sugar"", ""egg yolks"", ""flour"", ""soda"", ""buttermilk"", ""vanilla"", ""coconut"", ""nuts"", ""egg whites""]"
Tony'S Tiger Bites,"[""1 (10 oz.) pkg. regular marshmallows or 4 c. mini marshmallows"", ""1/4 c. margarine"", ""1/3 c. peanut butter"", ""7 1/2 c. or 1 (10 oz.) pkg. Kellogg's Frosted Flakes cereal""]","[""Melt margarine\tin"", ""large"", ""saucepan over low heat."", ""Add marshmallows"", ""and"", ""stir"", ""until completely melted."", ""Remove from heat. Stir\tin"", ""peanut"", ""butter"", ""until"", ""mixture is smooth."", ""Add Frosted Flakes,"", ""stirring until well coated."", ""Using a buttered spatula or\twaxed"", ""paper, press mixture into a lightly greased 13 x 9 x 2-inch pan; cut into 1 1/2 x 2-inch bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=344334,www.cookbooks.com,"[""regular marshmallows"", ""margarine"", ""peanut butter"", ""Kellogg""]"
Coconut Pies,"[""5 eggs"", ""1 1/2 c. sugar"", ""1 stick butter"", ""3/4 c. buttermilk"", ""1 tsp. vanilla"", ""1 1/2 c. coconut""]","[""Mix all ingredients well."", ""Pour into two 9-inch pie shells. Bake at 350\u00b0 for 30 minutes or until golden brown."", ""Makes 2 pies.""]",www.cookbooks.com/Recipe-Details.aspx?id=998601,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""buttermilk"", ""vanilla"", ""coconut""]"
Sour Cream Pound Cake,"[""1 c. butter"", ""3 c. sugar"", ""1 c. sour cream"", ""3 c. sifted cake flour"", ""1/4 tsp. baking soda"", ""1/8 tsp. salt"", ""6 eggs"", ""1 tsp. vanilla""]","[""Allow butter to soften at room temperature."", ""Sift cake flour and measure."", ""Add soda and salt to flour. Sift three times."", ""Set aside."", ""Cream butter and sugar until light and fluffy."", ""Add sour cream."", ""Add eggs, one at a time, beating well after each one. Slowly add flour mixture."", ""Stir in vanilla."", ""Put batter into 10-inch tube pan sprayed with Baker's Joy."", ""Place in cold oven and bake at 300\u00b0 for 1 1/2 hours."", ""As soon as cake is done, run knife around edge and remove from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=520145,www.cookbooks.com,"[""butter"", ""sugar"", ""sour cream"", ""cake flour"", ""baking soda"", ""salt"", ""eggs"", ""vanilla""]"
Molasses Crumb Cookies,"[""1 1/2 c. shortening"", ""3 c. sugar"", ""3 eggs"", ""1 (12 oz.) bottle molasses"", ""3/4 c. water"", ""5 tsp. baking soda (rounded)"", ""4 tsp. cinnamon"", ""1 1/2 tsp. allspice"", ""1 1/2 tsp. ginger"", ""1 tsp. salt"", ""6 c. flour"", ""4 c. graham cracker crumbs""]","[""Mix in order."", ""Let set 1 hour."", ""Roll into 1-inch balls."", ""Roll balls in flour and put on greased cookie sheet."", ""Flatten with cup about 1/2; put thumbprint in middle and fill with strawberry jam. Sprinkle with white sugar."", ""Bake at 350\u00b0 for 10 to 14 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=598730,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""molasses"", ""water"", ""baking soda"", ""cinnamon"", ""allspice"", ""ginger"", ""salt"", ""flour"", ""graham cracker crumbs""]"
Sweet Corn Bread,"[""1 c. yellow corn meal"", ""1 c. self-rising flour"", ""1/2 c. sugar"", ""1 whole egg"", ""1/4 c. oil"", ""1/2 tsp. vanilla"", ""1 c. milk""]","[""Mix until smooth."", ""Pour into greased pan."", ""Bake until sides of batter turns brown."", ""Bake about 20 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=702540,www.cookbooks.com,"[""yellow corn meal"", ""flour"", ""sugar"", ""egg"", ""oil"", ""vanilla"", ""milk""]"
Cream Of Mushroom Soup,"[""2 (8 oz.) cans mushrooms, drained and minced"", ""1 (15 oz.) can chicken broth"", ""3 c. milk"", ""1 1/2 Tbsp. minced onion"", ""1 tsp. salt"", ""dash of pepper"", ""3 Tbsp. flour"", ""2 Tbsp. butter""]","[""Saute mushrooms in 1 tablespoon butter."", ""Melt the other tablespoon butter in saucepan."", ""Add flour and stir until smooth. Add seasonings."", ""Slowly add milk, stirring constantly."", ""Add minced onion."", ""Add chicken broth and mushrooms."", ""Continue to stir until mixture reaches boiling point but do not boil."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=798629,www.cookbooks.com,"[""mushrooms"", ""chicken broth"", ""milk"", ""onion"", ""salt"", ""pepper"", ""flour"", ""butter""]"
Spinach Casserole,"[""1 1/2 c. sour cream"", ""1 Tbsp. onion salt"", ""1 garlic clove, minced"", ""2 pkg. frozen chopped spinach, cooked and drained until very dry"", ""1/2 tsp. ginger"", ""salt and pepper to taste"", ""1 c. bread crumbs""]","[""Preheat oven to 350\u00b0."", ""Put sour cream, onion salt and garlic in blender or mix with fork."", ""Add to all other ingredients and mix thoroughly."", ""Put in casserole."", ""Top with bread crumbs."", ""Bake for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=716852,www.cookbooks.com,"[""sour cream"", ""onion salt"", ""garlic"", ""spinach"", ""ginger"", ""salt"", ""bread crumbs""]"
Turtle Cake,"[""1 box German chocolate cake mix"", ""1 small can Pet milk"", ""1 lb. Kraft caramels"", ""1 c. chocolate chips"", ""1 c. chopped pecans""]","[""Preheat oven to 350\u00b0."", ""Mix cake as directed on box."", ""Pour half of the mix into greased and floured 13 x 9-inch cake pan."", ""Bake for 15 minutes."", ""In double boiler, melt caramels and milk together."", ""Pour over cake."", ""Spread chocolate chips over caramel. Spread nuts over chocolate chips."", ""Pour remaining cake mix into pan and bake until done (about 20 to 25 minutes).""]",www.cookbooks.com/Recipe-Details.aspx?id=240667,www.cookbooks.com,"[""chocolate cake"", ""Pet milk"", ""caramels"", ""chocolate chips"", ""pecans""]"
Chicken Casserole,"[""3 chicken breasts"", ""1 can cream of chicken soup"", ""1 can evaporated milk"", ""1 large box Stove Top stuffing""]","[""Boil chicken."", ""Cool and pull apart."", ""Place in bottom of 9 x 13-inch pan."", ""Top with soup and milk. Mix Stove Top stuffing (don't cook) and lay on top of chicken and soup."", ""Bake 45 to 50 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=781014,www.cookbooks.com,"[""chicken breasts"", ""cream of chicken soup"", ""milk""]"
Double Bean Casserole,"[""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 (16 oz.) can bean sprouts, drained"", ""1 (18 oz.) can sliced water chestnuts, drained"", ""1 (16 oz.) can French-style green beans, drained"", ""1 (3 oz.) can French fried onion rings"", ""dash of soy sauce""]","[""Combine soups."", ""Pour 1/2 into greased 2-quart casserole. Layer bean sprouts, water chestnuts and then green beans."", ""Add remaining soup."", ""Bake at 350\u00b0 for 20 minutes."", ""Top with onion rings and return to oven for 5 more minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=561410,www.cookbooks.com,"[""cream of chicken soup"", ""cream of celery soup"", ""bean sprouts"", ""water chestnuts"", ""green beans"", ""onion"", ""soy sauce""]"
Korean Beef,"[""1-2 lbs. beef, cut in thin slices"", ""2 Tbsp. sugar"", ""1-2 carrots, sliced thin"", ""1 bunch green onions, slice thin"", ""1-2 cloves garlic, mashed"", ""1 Tbsp. sesame oil (or seeds)"", ""1/8 tsp. pepper"", ""pinch salt"", ""1/4 c. soy sauce"", ""1 c. wine (optional)""]","[""Put beef in bowl and sprinkle sugar on top."", ""Put in refrigerator overnight."", ""Mix together carrots, green onion, garlic, sesame oil, pepper, salt, soy sauce, and wine."", ""Let them set for a few hours."", ""Use an electric fry pan and cook the beef with the vegetables on med-high heat."", ""Serve over white rice. Note:"", ""The electric fry pan can be put in the middle of the dining table and everyone can cook their own beef.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052631,www.cookbooks.com,"[""beef"", ""sugar"", ""carrots"", ""green onions"", ""garlic"", ""sesame oil"", ""pepper"", ""salt"", ""soy sauce"", ""wine""]"
Carrot Souffl,"[""1 lb. baby carrots, cooked until tender"", ""1 stick butter"", ""2 large eggs"", ""3 Tbsp. flour"", ""1 tsp. baking powder"", ""1 c. sugar"", ""dash cinnamon""]","[""Cook carrots until they mash with a fork."", ""Drain and place in a blender.\tAdd butter to the blender and pulse until butter melts."", ""Add all the remaining ingredients and pulse until well mixed."", ""Pour into a greased souffl dish."", ""Bake 15 minutes at 400\u00b0."", ""Reduce heat to 350\u00b0 and bake for an additional 45 minutes. Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=145832,www.cookbooks.com,"[""baby carrots"", ""butter"", ""eggs"", ""flour"", ""baking powder"", ""sugar"", ""cinnamon""]"
Jalapeno Refried Bean Dip,"[""1/4 c. lard or bacon drippings"", ""1/4 c. onion, minced (1 small)"", ""1 small clove garlic, minced"", ""1 (1 lb.) can refried beans or cooked pinto beans, mashed with liquid"", ""1 to 2 canned hot jalapeno chili peppers, seeded and diced"", ""1/2 tsp. salt"", ""1/2 c. shredded Longhorn or mild Cheddar cheese"", ""crisp-fried corn tortilla chips or corn chips""]","[""Heat lard or drippings in a small skillet."", ""Add onion and garlic."", ""Saute 1 minute."", ""Add refried or mashed pinto beans."", ""Cook, stirring frequently, until well mixed and lard is absorbed."", ""Stir in chili peppers, salt and 1/4 cup of the cheese."", ""Serve with chips."", ""(If dip is too firm, add a little water.)""]",www.cookbooks.com/Recipe-Details.aspx?id=965542,www.cookbooks.com,"[""lard"", ""onion"", ""clove garlic"", ""beans"", ""chili peppers"", ""salt"", ""Cheddar cheese"", ""tortilla chips""]"
Taco Soup,"[""1 lb. ground turkey or lean ground beef"", ""1/2 medium onion, chopped"", ""1 can pinto beans"", ""1 can kidney beans"", ""1 can hominy"", ""1 can Ro-Tel and/or stewed tomatoes"", ""1 can whole kernel corn"", ""1 pkg. taco seasoning mix"", ""1 pkg. Ranch dressing mix"", ""2 c. water""]","[""Saute meat and onion."", ""Drain well."", ""Add contents of cans, undrained, to meat and onion in a large pot."", ""Add seasoning mixes and water."", ""Mix well, heat thoroughly, and serve."", ""Excellent in crock-pot."", ""Freezes well. Yields 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=376436,www.cookbooks.com,"[""ground turkey"", ""onion"", ""pinto beans"", ""kidney beans"", ""hominy"", ""Ro-Tel"", ""whole kernel corn"", ""taco seasoning mix"", ""water""]"
Banana Milkshake,"[""1 1/2 c. milk"", ""2 medium bananas, peeled, sliced and frozen"", ""2 tsp. honey"", ""1/2 tsp. vanilla extract""]","[""Combine all ingredients in container of an electric blender. Blend until smooth."", ""Serve immediately."", ""Makes 3 1/2 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=580381,www.cookbooks.com,"[""milk"", ""bananas"", ""honey"", ""vanilla extract""]"
Great Grandma'S Sugar Cookies,"[""2 sticks butter or margarine"", ""1 1/2 c. sugar"", ""2 eggs"", ""1/2 tsp. nutmeg"", ""1/2 tsp. vanilla extract"", ""1/2 tsp. almond extract"", ""3 1/4 c. flour""]","[""Cream butter and sugar until fluffy; add eggs, nutmeg, vanilla and almond extracts."", ""Blend well."", ""Gradually add in flour. Chill in fridge for at least 1 hour or until dough is stiff. Spread out and use cookie cutters to cut out shapes."", ""Bake on ungreased cookie sheet at 400\u00b0 until you think they are done. Bake longer for crispy cookies and shorter time for softer cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=59720,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""nutmeg"", ""vanilla extract"", ""almond extract"", ""flour""]"
Cucumbers And Onions,"[""4 sliced cucumbers"", ""1 diced onion"", ""1 c. mayonnaise"", ""1/4 c. vinegar"", ""1/2 c. sugar"", ""1/4 tsp. pepper"", ""1/2 tsp. salt""]","[""Combine last 5 ingredients and pour over the vegetables."", ""Let stand several hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=262506,www.cookbooks.com,"[""cucumbers"", ""onion"", ""mayonnaise"", ""vinegar"", ""sugar"", ""pepper"", ""salt""]"
Coca-Cola Salad *,"[""1 pkg. cream cheese"", ""1 pkg. orange Jell-O"", ""1/2 c. nuts, chopped"", ""2 bottles Coca-Cola"", ""1 Tbsp. lemon juice""]","[""Dust Jell-O into softened cheese."", ""Add boiling Coca-Cola; stir in nuts."", ""Add lemon juice."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=803120,www.cookbooks.com,"[""cream cheese"", ""orange Jell-O"", ""nuts"", ""bottles"", ""lemon juice""]"
Veal With Cream Sherry(Chicken May Be Substituted)  ,"[""4 lb. chicken or veal, cut in bite size pieces"", ""1 c. flour"", ""1 large onion, chopped"", ""equal parts olive oil, margarine or butter"", ""3 c. water"", ""1/2 c. cream sherry (not cooking sherry)"", ""mushrooms (optional)"", ""salt and pepper"", ""garlic, chopped to taste"", ""3 chicken bouillon cubes""]","[""Shake meat pieces in flour, salt and pepper to coat."", ""Saute onion and garlic in oil and margarine."", ""Brown meat."", ""Add 3 cups water, bouillon cubes and sherry."", ""Simmer about 1 hour."", ""Serve over angel hair spaghetti.""]",www.cookbooks.com/Recipe-Details.aspx?id=1046117,www.cookbooks.com,"[""chicken"", ""flour"", ""onion"", ""olive oil"", ""water"", ""cream sherry"", ""mushrooms"", ""salt"", ""garlic"", ""chicken""]"
Stewed Celery,"[""2 c. diced celery"", ""1 c. water"", ""2 Tbsp. butter or margarine"", ""2/3 c. canned tomatoes"", ""4 Tbsp. chopped onions"", ""4 Tbsp. chopped green peppers"", ""1/2 tsp. salt""]","[""Boil celery in water for 10 minutes, or until just tender-crisp; drain."", ""Melt butter."", ""Add chopped onion and green pepper; saute for about 5 minutes."", ""Stir in tomatoes and salt, then add celery."", ""Simmer for 15 minutes longer."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=889246,www.cookbooks.com,"[""celery"", ""water"", ""butter"", ""tomatoes"", ""onions"", ""green peppers"", ""salt""]"
Chicken And Cheese Lasagna,"[""1/2 c. chopped onion"", ""1/2 c. chopped bell pepper"", ""1 Tbsp. water"", ""1 can cream of chicken soup"", ""1/2 c. chopped pimientos"", ""1/3 c. milk"", ""1/2 tsp. dried basil"", ""8 oz. lasagna noodles"", ""2 c. ricotta cheese"", ""3 c. chopped cooked chicken"", ""1-1/2 c. grated cheddar cheese, divided"", ""1 c. grated parmesan cheese, divided""]","[""Saute onion and bell pepper in water over medium-high heat. Add soup, pimientos, milk and basil and mix well."", ""Arrange half the noodles on the bottom of an 11x7 inch baking dish."", ""Spread half the soup mixture and half ricotta cheese over noodles. Arrange half the chicken on top of ricotta."", ""Sprinkle with half cheddar and half parmesan cheese."", ""Repeat layers of the remaining noodles, soup mixture, ricotta, and chicken."", ""Bake covered at 350 degrees for 45 minutes."", ""Sprinkle with remaining cheddar and parmesan cheese."", ""Bake uncovered for 4 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=55139,www.cookbooks.com,"[""onion"", ""bell pepper"", ""water"", ""cream of chicken soup"", ""pimientos"", ""milk"", ""basil"", ""lasagna noodles"", ""ricotta cheese"", ""chicken"", ""cheddar cheese"", ""parmesan cheese""]"
Lasagna Florentine,"[""3/4 c. chopped onion"", ""2 cloves garlic, finely chopped"", ""2 Tbsp. olive oil"", ""2 (26 oz.) jars pasta sauce"", ""1 (15 or 16 oz.) container Ricotta cheese"", ""1 (10 oz.) pkg. frozen, chopped spinach, thawed and well drained"", ""1 lb. Mozzarella cheese, shredded"", ""1/2 c. grated Parmesan cheese"", ""2 eggs"", ""1 (1 lb.) pkg. lasagna noodles, cooked and drained""]","[""In a large pan, cook onion and garlic in oil."", ""Add pasta sauce; simmer 15 minutes."", ""In a bowl, mix Ricotta, spinach, 1 cup Mozzarella, Parmesan and eggs.""]",www.cookbooks.com/Recipe-Details.aspx?id=195997,www.cookbooks.com,"[""onion"", ""garlic"", ""olive oil"", ""pasta sauce"", ""Ricotta cheese"", ""Mozzarella cheese"", ""Parmesan cheese"", ""eggs"", ""lasagna noodles""]"
Poppy Seed Cake,"[""4 egg yolks"", ""1 1/2 c. sugar"", ""1 c. butter"", ""1 pkg. poppy seed"", ""2 tsp. vanilla"", ""2 1/2 c. flour"", ""2 tsp. baking powder"", ""1 tsp. baking soda"", ""1 c. sour cream"", ""4 egg whites (stiff)""]","[""Cream sugar and butter."", ""Add poppy seed, egg yolks and vanilla and beat."", ""Sift flour, baking powder and baking soda."", ""Add flour with sour cream to the mix."", ""Fold in egg whites."", ""Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=554821,www.cookbooks.com,"[""egg yolks"", ""sugar"", ""butter"", ""poppy seed"", ""vanilla"", ""flour"", ""baking powder"", ""baking soda"", ""sour cream"", ""egg whites""]"
Irish Bread,"[""3/4 stick butter"", ""2 scoops sugar (about 3 Tbsp.)"", ""2 eggs"", ""2 c. flour"", ""2 level tsp. baking powder"", ""1 level tsp. baking soda"", ""1 level tsp. cream of tartar"", ""1/2 box raisins"", ""pinch of salt"", ""1 2/3 c. buttermilk (enough to make moist)""]","[""Cream butter, sugar and eggs."", ""Sift all dry ingredients, then add to creamed mixture along with raisins."", ""Mix well."", ""Bake at 350\u00b0 for about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=208013,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""level tsp."", ""baking soda"", ""cream of tartar"", ""raisins"", ""salt"", ""buttermilk""]"
Pina Colada Slush,"[""1 (32 oz.) can pineapple juice"", ""1 (12 oz.) can frozen lemonade concentrate"", ""1 qt. bottle Jero pina colada mix"", ""8 oz. vodka""]","[""Mix together and freeze in an empty ice cream pail."", ""To serve, place 2 to 3 scoops of slush in glass and fill with 7-Up.""]",www.cookbooks.com/Recipe-Details.aspx?id=262239,www.cookbooks.com,"[""pineapple juice"", ""frozen lemonade concentrate"", ""pina colada mix"", ""vodka""]"
Whole Wheat Cottage Cheese Rolls,"[""2 c. whole wheat flour"", ""1 3/4 c. white flour, unbleached"", ""2 pkg. active dry yeast"", ""1/2 tsp. baking soda"", ""1 1/2 c. cream-style cottage cheese"", ""1/2 c. water"", ""1/4 c. packed brown sugar"", ""2 Tbsp. margarine or oil"", ""2 tsp. salt"", ""2 eggs""]","[""Thoroughly stir together 1 1/2 cups flour, salt, yeast and soda."", ""Heat together cottage cheese, water, sugar and butter or oil and cook just until warm, stirring constantly to melt oil or margarine."", ""Add to dry mixture; add eggs."", ""Beat at low speed or by hand for 3 minutes, or enough to make a stiff dough."", ""On floured surface knead until smooth, 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=358383,www.cookbooks.com,"[""whole wheat flour"", ""white flour"", ""active dry yeast"", ""baking soda"", ""cream-style cottage cheese"", ""water"", ""brown sugar"", ""margarine"", ""salt"", ""eggs""]"
Molasses Crinkles,"[""3/4 c. soft shortening"", ""1 c. brown sugar, packed"", ""1 egg"", ""1/4 c. sorghum molasses"", ""2 1/4 c. all-purpose flour"", ""2 tsp. soda"", ""1/4 tsp. salt"", ""1/2 tsp. cloves"", ""1 tsp. cinnamon"", ""1 tsp. ginger"", ""granulated sugar""]","[""Mix shortening, sugar, egg and molasses thoroughly."", ""Measure flour by dipping method or by sifting."", ""Blend all dry ingredients; stir in."", ""Chill."", ""Roll dough in 1 1/4-inch balls."", ""Dip tips in sugar."", ""Place balls, sugared side up, 3-inches apart on greased baking sheet."", ""Sprinkle each with 2 to 3 drops water."", ""Bake 10 to 12 minutes until set but not hard."", ""Bake at 375\u00b0."", ""Yield: 4 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=279293,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""egg"", ""sorghum molasses"", ""all-purpose"", ""soda"", ""salt"", ""cloves"", ""cinnamon"", ""ginger"", ""sugar""]"
Russian Instant Tea,"[""1 1/2 c. Tang"", ""2 pkg. lemonade mix"", ""1/2 tsp. cinnamon"", ""1 tsp. cloves"", ""1 c. lemon flavored instant tea"", ""1 c. sugar"", ""1/2 tsp. allspice""]","[""Combine all ingredients, mixing well."", ""Store in tightly covered containers."", ""Use 1 to 2 heaping teaspoonfuls per cup of hot water; stir until dissolved."", ""(May be used as ice tea.)""]",www.cookbooks.com/Recipe-Details.aspx?id=671430,www.cookbooks.com,"[""lemonade mix"", ""cinnamon"", ""cloves"", ""lemon flavored instant tea"", ""sugar"", ""allspice""]"
Chow Mein Noodle Candy,"[""1 (6 oz.) semi-sweet chocolate chips"", ""1 (6 oz.) butterscotch chips"", ""3 oz. can chow mein noodles"", ""7 1/2 oz. salted peanuts""]","[""Melt chocolate and butterscotch chips over hot water."", ""When completely melted, add noodles and peanuts."", ""Drop by rounded teaspoonfuls on wax paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=910780,www.cookbooks.com,"[""semi-sweet chocolate chips"", ""butterscotch chips"", ""noodles"", ""peanuts""]"
Pecan Pie,"[""1/4 c. butter, melted"", ""1/2 c. sugar"", ""1/2 c. white corn syrup"", ""1/2 c. dark corn syrup"", ""1/2 c. evaporated milk"", ""1/4 tsp. salt"", ""3 eggs"", ""1 Tbsp. vanilla"", ""1 1/4 c. chopped pecans"", ""1 (9-inch) unbaked pie shell""]","[""In mixer bowl, slightly beat eggs."", ""Add and blend well the sugar, syrups, evaporated milk, butter, salt and vanilla."", ""Add pecans and pour into unbaked 9-inch pie shell."", ""Bake in 400\u00b0 oven for 10 minutes."", ""Reduce heat to 350\u00b0 and bake an additional 30 to 40 minutes or until filling is puffed in center and is well browned."", ""Let pie cool before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=875288,www.cookbooks.com,"[""butter"", ""sugar"", ""white corn syrup"", ""corn syrup"", ""milk"", ""salt"", ""eggs"", ""vanilla"", ""pecans"", ""shell""]"
Sour Cream Fudge,"[""2 c. sugar"", ""2 Tbsp. white corn syrup"", ""2 Tbsp. butter"", ""1 c. sour cream"", ""1 tsp. vanilla"", ""1 c. nuts""]","[""Mix sugar, corn syrup, butter and sour cream thoroughly. Cook over medium or low heat to soft-ball stage; cool. Add vanilla. Cool to room temperature; beat until thick. Add nuts. Pour into buttered pan. Do not spread. Top will be glossy and uneven. Cut into squares when firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=16266,www.cookbooks.com,"[""sugar"", ""white corn syrup"", ""butter"", ""sour cream"", ""vanilla"", ""nuts""]"
Tortilla Roll-Ups(Appetizer)  ,"[""3 (8 oz.) pkg. cream cheese, softened"", ""1 pt. sour cream"", ""10 green onions, chopped"", ""1 to 3 jalapeno peppers (to taste), chopped"", ""1 pkg. flour tortillas""]","[""Mix first four ingredients until creamy."", ""Spread on flour tortillas 1/4 to 1/2-inch deep."", ""Roll up and refrigerate overnight."", ""Cut into 1 to 1 1/2-inch rolls.""]",www.cookbooks.com/Recipe-Details.aspx?id=900675,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""green onions"", ""peppers"", ""flour tortillas""]"
German Chocolate Pie,"[""9-inch baked pie shell"", ""1/2 lb. marshmallows"", ""3/4 c. milk"", ""1/4 tsp. salt"", ""1/2 bar German Sweet Chocolate"", ""1 tsp. vanilla"", ""1/2 pt. whipping cream""]","[""Combine marshmallows, milk, salt and German Sweet Chocolate in top of double boiler."", ""When melted and completely blended, set aside and let cool."", ""Add vanilla."", ""Whip the cream and fold it into Chocolate mixture."", ""Pour into 9-inch baked pie shell."", ""Place in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=790241,www.cookbooks.com,"[""shell"", ""marshmallows"", ""milk"", ""salt"", ""Sweet Chocolate"", ""vanilla"", ""whipping cream""]"
Coney Island Hot Dog Sauce,"[""1/4 c. butter"", ""1 1/2 lb. hamburger"", ""3 Tbsp. lemon juice"", ""2 tsp. chili powder"", ""1/4 c. chopped celery"", ""1 tsp. mustard"", ""1 1/2 c. chopped onion"", ""32 oz. tomato sauce"", ""1 1/2 Tbsp. Worcestershire sauce"", ""1 tsp. salt"", ""4 Tbsp. brown sugar""]","[""Melt butter in skillet, add onion and celery, slowly cooking for 10 minutes."", ""Add other ingredients and bring to a boil. Reduce heat and simmer for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=988517,www.cookbooks.com,"[""butter"", ""hamburger"", ""lemon juice"", ""chili powder"", ""celery"", ""mustard"", ""onion"", ""tomato sauce"", ""Worcestershire sauce"", ""salt"", ""brown sugar""]"
Beef Oven Stew,"[""2 1/2 lb. lean boneless beef, cut in 1-inch cubes (thick round steak is good for this)"", ""12 oz. small white onions"", ""4 large carrots, quartered"", ""6 oz. small fresh mushrooms, trimmed"", ""3 large ribs celery, cut in 1-inch pieces"", ""1 1/2 c. tomato juice"", ""1/2 c. dry red wine or water"", ""1/4 c. quick cooking tapioca"", ""1 Tbsp. sugar"", ""2 tsp. salt"", ""2 small bay leaves"", ""1 tsp. dried basil"", ""1/4 tsp. pepper""]","[""Mix all ingredients in a heavy 3-quart saucepot."", ""Cover and bake at 350\u00b0, stirring 3 times, for 3 hours or until meat is tender and sauce thickens."", ""Discard bay leaves before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=733070,www.cookbooks.com,"[""beef"", ""white onions"", ""carrots"", ""mushrooms"", ""celery"", ""tomato juice"", ""red wine"", ""tapioca"", ""sugar"", ""salt"", ""bay leaves"", ""basil"", ""pepper""]"
Poppy Seed Chicken,"[""1 large chicken (white or dark meat)"", ""1 can cream of chicken soup"", ""1 sour cream (16 oz.)"", ""1 1/2 sticks oleo"", ""2 rolls Ritz crackers"", ""3 Tbsp. poppy seed""]","[""Boil chicken until tender; debone. Combine chicken, sour cream and chicken soup together and sprinkle with poppy seed. Season with salt and pepper. Stir all ingredients together. In separate bowl, crumble crackers and add melted oleo. Mix together and put on top of chicken mixture. Bake at 375\u00b0 for 45 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=98308,www.cookbooks.com,"[""chicken"", ""cream of chicken soup"", ""sour cream"", ""oleo"", ""rolls"", ""poppy seed""]"
Golden Cream Soup,"[""3 c. chopped peeled potatoes"", ""1/2 c. sliced celery"", ""1/2 c. sliced carrots"", ""1/2 c. onion"", ""1/2 tsp. parsley flakes"", ""1 chicken bouillon cube"", ""1/2 tsp. salt"", ""dash of pepper"", ""2 Tbsp. flour"", ""1 1/2 c. milk"", ""8 oz. Velveeta cheese, cubed""]","[""Combine potatoes, celery, carrots, onion, parsley flakes, bouillon cube, salt and pepper, plus 3 to 4 cups water in a large saucepan."", ""Simmer, covered, for 15 to 20 minutes or until vegetables are tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=370130,www.cookbooks.com,"[""potatoes"", ""celery"", ""carrots"", ""onion"", ""parsley flakes"", ""chicken"", ""salt"", ""pepper"", ""flour"", ""milk"", ""Velveeta cheese""]"
Hash Brown Casserole,"[""1 lb. frozen hash brown potatoes, thawed"", ""1/2 stick margarine (room temperature)"", ""1/2 c. chopped onion (optional)"", ""1 can cream of chicken soup"", ""1 1/2 c. shredded Cheddar cheese"", ""1 c. sour cream"", ""salt and pepper to taste""]","[""Mix."", ""Pour into large baking dish."", ""Top with mixture of crushed corn flakes or potato chips and melted butter."", ""Cover. Bake at 400\u00b0"", ""for 1 hour."", ""Leave, covered, until last 10 to 15 minutes."", ""This can be made ahead and refrigerated overnight before cooking.""]",www.cookbooks.com/Recipe-Details.aspx?id=365324,www.cookbooks.com,"[""frozen hash brown potatoes"", ""margarine"", ""onion"", ""cream of chicken soup"", ""Cheddar cheese"", ""sour cream"", ""salt""]"
Cranberry Salad,"[""2 pkg. cherry Jell-O"", ""2 c. hot water"", ""1/2 c. cold water"", ""1 c. pineapple juice"", ""1 tsp. lemon juice"", ""1 c. sugar"", ""1 tsp. orange juice"", ""1 1/2 c. crushed pineapple"", ""1 c. chopped celery"", ""1 c. ground cranberries"", ""1/2 c. English walnuts""]","[""Combine all ingredients; chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=172439,www.cookbooks.com,"[""cherry"", ""water"", ""cold water"", ""pineapple juice"", ""lemon juice"", ""sugar"", ""orange juice"", ""pineapple"", ""celery"", ""ground cranberries"", ""walnuts""]"
Poor Man'S Cake,"[""2 1/2 Tbsp. Crisco"", ""1 large box raisins (16 oz.)"", ""1 c. sugar"", ""2 c. boiling water"", ""1/2 tsp. cloves"", ""1 tsp. nutmeg"", ""1 tsp. cinnamon"", ""1 Tbsp. baking soda"", ""2 c. flour"", ""1 tsp. baking powder""]","[""Mix together first 4 ingredients and simmer 15 minutes."", ""Add cloves, nutmeg, cinnamon and baking soda and cool slightly."", ""Add flour and baking powder and bake for 40 minutes at 350\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=966843,www.cookbooks.com,"[""Crisco"", ""raisins"", ""sugar"", ""boiling water"", ""cloves"", ""nutmeg"", ""cinnamon"", ""baking soda"", ""flour"", ""baking powder""]"
Zucchini Bread,"[""3 eggs"", ""1 c. oil"", ""2 c. sugar"", ""3 tsp. vanilla"", ""2 c. zucchini, peeled and grated"", ""3 c. flour, sifted"", ""1/2 tsp. baking powder"", ""1 tsp. salt"", ""1 tsp. soda"", ""3 tsp. cinnamon"", ""1 c. nuts""]","[""Beat eggs until light."", ""Add oil, sugar, vanilla and zucchini to eggs."", ""Mix well."", ""Add remainder of ingredients and mix well. Bake at 325\u00b0 for approximately 1 hour or until done."", ""This recipe makes 2 large loaves or 4 small.""]",www.cookbooks.com/Recipe-Details.aspx?id=319383,www.cookbooks.com,"[""eggs"", ""oil"", ""sugar"", ""vanilla"", ""zucchini"", ""flour"", ""baking powder"", ""salt"", ""soda"", ""cinnamon"", ""nuts""]"
Sugar Nuts,"[""1 1/2 c. sugar"", ""1/4 c. honey"", ""1/2 c. cold water"", ""3 c. walnut halves"", ""1/2 tsp. vanilla""]","[""Combine sugar, honey, and water in a pan and cook until it reaches soft ball stage (238 degrees). Remove from heat and add nuts and vanilla. Stir until syrup becomes creamy and thick. Turn onto waxed paper to harden, then break into pieces. Spices to taste may also be added.""]",www.cookbooks.com/Recipe-Details.aspx?id=108964,www.cookbooks.com,"[""sugar"", ""honey"", ""cold water"", ""walnut halves"", ""vanilla""]"
Walnut Pie,"[""3/4 c. sugar"", ""2/3 c. white corn syrup"", ""3 large eggs"", ""1/2 stick butter, melted"", ""1 c. chopped walnuts"", ""1 tsp. vanilla""]","[""Mix all ingredients well and pour into pie shell. Bake at 350\u00b0 for 45 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=137218,www.cookbooks.com,"[""sugar"", ""white corn syrup"", ""eggs"", ""butter"", ""walnuts"", ""vanilla""]"
Sausage And Cheese Biscuits,"[""1 lb. sausage"", ""1/2 lb. cheese, grated"", ""3 c. Bisquick flour"", ""hot sauce to taste or hot sausage""]","[""Mix all ingredients together and spoon onto cookie sheet. Bake at 400\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=813821,www.cookbooks.com,"[""sausage"", ""cheese"", ""Bisquick flour"", ""hot sauce""]"
Quick Pizzas,"[""1 qt. favorite spaghetti sauce"", ""1 lb. sweet Italian sausage (ground) or hamburger"", ""8 oz. shredded Mozzarella cheese"", ""oregano"", ""8 English muffins, split""]","[""Put English muffins on cookie sheet."", ""Fry Italian sausage and drain."", ""Crumble."", ""Spoon sauce on muffin halves."", ""Top with sausage, shredded cheese and sprinkling of oregano."", ""Broil until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=761385,www.cookbooks.com,"[""favorite spaghetti sauce"", ""sweet Italian sausage"", ""Mozzarella cheese"", ""oregano"", ""muffins""]"
Turtle Cake,"[""1 pkg. chocolate cake mix"", ""14 oz. pkg. caramels"", ""1/2 c. evaporated milk"", ""1/2 c. margarine"", ""1 c. chocolate chips"", ""1 c. chopped pecans"", ""your favorite chocolate frosting""]","[""Prepare cake mix according to package directions or prepare your favorite chocolate cake recipe."", ""Pour 1/2 of cake batter into a greased and floured 9 x 13-inch cake pan."", ""Bake in 350\u00b0 preheated oven for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=258362,www.cookbooks.com,"[""chocolate cake mix"", ""caramels"", ""milk"", ""margarine"", ""chocolate chips"", ""pecans"", ""your favorite chocolate frosting""]"
Velma'S Bread Pudding,"[""4 large eggs"", ""1/2 c. plus 2 Tbsp. sugar or to taste"", ""1 qt. milk (low-fat, if desired)"", ""4 slices white bread, some of the crust removed and torn into small pieces"", ""2 Tbsp. butter or margarine"", ""1 tsp. vanilla extract""]","[""Preheat oven to 375\u00b0."", ""Separate 2 of the eggs and put the whites in a dry, clean bowl and set aside."", ""Put the egg yolks and remaining whole eggs in a large bowl."", ""Put the milk in a saucepan and add the bread and butter."", ""Heat the mixture until the milk is hot and the butter is melted, stirring.""]",www.cookbooks.com/Recipe-Details.aspx?id=149946,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""white bread"", ""butter"", ""vanilla extract""]"
Bean Burritos,"[""1 2/3 c. cooked kidney beans or pink beans"", ""1/4 c. green bell peppers, chopped"", ""2 Tbsp. diced green chili"", ""1/4 tsp. salt"", ""1/2 c. Monterey Jack cheese, shredded"", ""6 (10-inch) flour tortillas"", ""sour cream (optional)"", ""1/2 c. tomatoes, peeled, finely chopped"", ""1/4 c. onions, chopped"", ""1 minced garlic clove"", ""2 Tbsp. oil"", ""1 bottle hot pepper sauce"", ""taco sauce"", ""tomato, cut in wedges (optional)""]","[""Mash drained beans."", ""Saute chopped tomato, green pepper, onion, chilies, garlic and salt in oil until thoroughly heated. Add mashed beans, cheese and hot pepper sauce to taste; mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=420126,www.cookbooks.com,"[""kidney beans"", ""green bell peppers"", ""green chili"", ""salt"", ""cheese"", ""flour tortillas"", ""sour cream"", ""tomatoes"", ""onions"", ""garlic"", ""oil"", ""pepper sauce"", ""taco sauce"", ""tomato""]"
Baked Tuna Sandwiches,"[""1 can refrigerated biscuits"", ""1 (6 1/2 or 7 oz.) can tuna"", ""1/2 c. diced natural Cheddar cheese"", ""3 Tbsp. mayonnaise"", ""1 Tbsp. melted butter""]","[""Pat each biscuit into a 3 1/2 or 4-inch oval pan."", ""Arrange half of biscuits on a greased cookie sheet."", ""Mix tuna, cheese and mayonnaise."", ""Spread on biscuits on cookie sheet."", ""Top with remaining biscuits, pressing edges together."", ""Brush tops with melted butter."", ""Heat oven to 425\u00b0."", ""Let biscuits stand 15 to 20 minutes, then bake 15 to 20 minutes or until browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=418750,www.cookbooks.com,"[""refrigerated biscuits"", ""tuna"", ""Cheddar cheese"", ""mayonnaise"", ""butter""]"
Skillet Beans,"[""1 lb lean ground beef"", ""1 small onion, chopped"", ""1/2 green bell pepper, chopped"", ""2 cloves garlic, pressed"", ""1 (16 oz) can pinto beans, undrained"", ""1 (15 oz) can black beans, undrained"", ""1/4 c steak sauce"", ""1/2 tsp pepper"", ""1 (7.5 oz) can refrigerated buttermilk biscuits"", ""1 tbsp butter, melted""]","[""Cook first 4 ingredients in a 10-inch, oven safe skillet over medium-high heat, stirring until meat crumbles; drain. Stir in beans, steak sauce and pepper."", ""Bring to a boil over medium heat. Cut biscuits in half and arrange on meat mixture. Cover, reduce heat, and simmer 12-15 minutes."", ""Brush biscuits with butter and broil 4 inches from heat (with oven door partially open) 2 minutes or until browned. Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=41228,www.cookbooks.com,"[""lean ground beef"", ""onion"", ""green bell pepper"", ""garlic"", ""pinto beans"", ""black beans"", ""steak sauce"", ""pepper"", ""buttermilk"", ""butter""]"
Onion Dip,"[""1 carton sour cream"", ""chives (as desired)"", ""dried onion (as desired)""]","[""Mix well."", ""Serve with raw vegetables: broccoli, carrots, cauliflower or cucumbers.""]",www.cookbooks.com/Recipe-Details.aspx?id=583836,www.cookbooks.com,"[""sour cream"", ""chives"", ""onion""]"
Easy Macaroni And Cheese,"[""1 box macaroni and cheese"", ""2 to 3 Tbsp. margarine"", ""1 oz. medium Cheddar cheese"", ""1 oz. Velveeta cheese"", ""1 can evaporated milk""]","[""Cook macaroni and drain."", ""Cut cheese into small pieces."", ""Add cheese mixture from box, margarine, cheese and milk; put on stove on low heat, stirring constantly."", ""Allow cheese to melt."", ""Pour in greased casserole dish."", ""Top with pieces of sliced cheese for extra cheese flavor and decoration.""]",www.cookbooks.com/Recipe-Details.aspx?id=568489,www.cookbooks.com,"[""macaroni"", ""margarine"", ""Cheddar cheese"", ""Velveeta cheese"", ""milk""]"
"""Late Louise Holland'S"" Vegetable Salad","[""1 (3 oz.) pkg. lemon jello"", ""1/2 c. boiling water"", ""1/2 c. liquid from peas"", ""1 c. mayonnaise"", ""1 c. LeSueur peas, drained"", ""1 1/2 c. grated carrots"", ""1 Tbsp. green pepper"", ""1/4 c. vinegar"", ""1 1/4 c. chopped celery"", ""1 tsp. dry mustard"", ""1 Tbsp. sugar""]","[""Mix all ingredients"", ""and"", ""put in 15 molds or a 13 x 9 x 2-inch pan."", ""Refrigerate."", ""Mix"", ""mayonnaise in hot water and it will dissolve better!""]",www.cookbooks.com/Recipe-Details.aspx?id=1073586,www.cookbooks.com,"[""lemon jello"", ""boiling water"", ""liquid from peas"", ""mayonnaise"", ""LeSueur peas"", ""carrots"", ""green pepper"", ""vinegar"", ""celery"", ""dry mustard"", ""sugar""]"
Quick Applesauce Muffins,"[""2 c. buttermilk baking mix"", ""1/2 c. raisins"", ""1 egg"", ""2 tsp. cinnamon"", ""1 c. chunk-style applesauce"", ""1/3 c. packed dark brown sugar"", ""2 Tbsp. cinnamon-sugar""]","[""Line 6 custard cups or microwave muffin cups with 2 paper liners."", ""In medium bowl, mix all ingredients except cinnamon-sugar."", ""Fill cups half full."", ""Sprinkle with cinnamon-sugar."", ""Arrange muffins in a ring in oven."", ""Microwave on High for 2 1/2 to 5 1/2 minutes or until tops spring back when touched, rearranging after half the time."", ""Remove muffins from cups to a wire rack."", ""Moist spots will dry during cooling."", ""Repeat with remaining muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=746544,www.cookbooks.com,"[""buttermilk baking mix"", ""raisins"", ""egg"", ""cinnamon"", ""applesauce"", ""brown sugar"", ""cinnamon-sugar""]"
Fruited Chicken Salad,"[""4 c. diced cooked chicken"", ""1 (15 oz.) can chunk pineapple"", ""1 (11 oz.) can mandarin oranges"", ""1 c. celery, diced"", ""1/2 c. sliced, pitted ripe olives"", ""1/2 c. chopped bell pepper"", ""1 c. mayo or salad dressing"", ""1 Tbsp. prepared mustard"", ""1 c. broken pecans""]","[""Drain pineapple and oranges; chop ingredients, as desired. Mix mayo and mustard together, and mix together with other ingredients."", ""Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=167881,www.cookbooks.com,"[""chicken"", ""pineapple"", ""mandarin oranges"", ""celery"", ""olives"", ""bell pepper"", ""mayo"", ""mustard"", ""pecans""]"
Creamy Herbed Pork Chops,"[""4 to 6 pork chops"", ""1 tsp. butter"", ""1/3 c. chopped carrots"", ""1 Tbsp. parsley"", ""2 tsp. flour"", ""1/2 tsp. basil or thyme"", ""1/2 tsp. beef bouillon granules"", ""2/3 c. milk"", ""2 Tbsp. water""]","[""In skillet, cook chops in butter over medium heat for 5 minutes."", ""Turn and add carrots."", ""Cook for 5 to 7 minutes or until no pink remains."", ""Remove chops and reserve drippings.""]",www.cookbooks.com/Recipe-Details.aspx?id=762809,www.cookbooks.com,"[""pork chops"", ""butter"", ""carrots"", ""parsley"", ""flour"", ""basil"", ""beef bouillon granules"", ""milk"", ""water""]"
Tuna Fish Casserole,"[""1 regular size can tuna fish, drained"", ""10 3/4 oz. can cream of mushroom soup"", ""3/4 soup can water"", ""1 small can peas, drained"", ""1/2 (1 lb.) box small rigatoni""]","[""Put ingredients in a"", ""1"", ""1/2"", ""quart"", ""Pyrex"", ""dish."", ""Boil rigatoni until it is partially cooked."", ""Drain and add rigatoni to rest of ingredients"", ""in"", ""casserole."", ""Mix"", ""all"", ""ingredients together and bake in preheated oven at 350\u00b0 for 1 hour."", ""Cover baking dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=374442,www.cookbooks.com,"[""regular"", ""cream of mushroom soup"", ""water"", ""peas"", ""rigatoni""]"
Ken'S Quahaugs Casino,"[""2 doz. small to medium quahaugs"", ""1 small onion, chopped"", ""1 stick butter"", ""1 c. flavored bread crumbs"", ""2 Tbsp. lemon juice"", ""2 Tbsp. white wine"", ""about 6 slices raw bacon"", ""red pepper to taste"", ""parsley""]","[""Open quahaug and split in half."", ""Loosen completely from shell, cutting"", ""through"", ""muscle."", ""Saute onion in butter until yellow. Remove"", ""from heat;"", ""add the other ingredients and mix well."", ""Cool slightly,"", ""then"", ""firmly pat about a tablespoon on top"", ""of each quahaug half (in shell)."", ""Sprinkle red pepper and parsley"", ""on top."", ""Top"", ""each"", ""one with 1/4 slice of raw bacon. Place"", ""in"", ""large shallow"", ""pan"", ""and"", ""bake"", ""in 350\u00b0 oven for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=374657,www.cookbooks.com,"[""quahaugs"", ""onion"", ""butter"", ""bread crumbs"", ""lemon juice"", ""white wine"", ""bacon"", ""red pepper"", ""parsley""]"
Fried Green Tomatoes,"[""4 large green tomatoes"", ""2 c. plain corn meal"", ""1 1/2 Tbsp. salt"", ""1/2 c. shortening or cooking oil"", ""black pepper to taste""]","[""Wash tomatoes and pat dry."", ""Cut tomatoes in 1/4-inch slices. Sprinkle with salt and pepper."", ""Dip each slice in corn meal and lay aside on waxed paper."", ""Heat oil."", ""Fry tomato slices until golden brown."", ""Drain on paper towels."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=1057876,www.cookbooks.com,"[""green tomatoes"", ""meal"", ""salt"", ""shortening"", ""black pepper""]"
Easy Apple Dumplings,"[""2 lb. apples, peeled and cut into eighths"", ""1 (8 oz.) can crescent rolls"", ""2 Tbsp. margarine, melted"", ""1/2 c. sugar"", ""1 tsp. cinnamon"", ""1/2 c. orange juice""]","[""Unroll crescent rolls and separate into 8 triangles."", ""Cut each in half lengthwise to make 16 triangles."", ""Place an apple slice at wide end of each triangle and roll up."", ""Arrange in lightly greased 9 x 13-inch pan."", ""Drizzle with melted butter."", ""Combine sugar and cinnamon and sprinkle over rolls."", ""Pour orange juice into pan, but not over rolls."", ""Bake, uncovered, at 400\u00b0 for 20 minutes."", ""If you like more tender apples, cover with aluminum foil and bake 10 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=467634,www.cookbooks.com,"[""apples"", ""crescent rolls"", ""margarine"", ""sugar"", ""cinnamon"", ""orange juice""]"
"Ethan'S Fish, The Easy Way","[""1 medium potato"", ""2 - 16 oz. cans tuna, drained"", ""1/4 cup tartar sauce"", ""1 Tbsp. parsley"", ""1 tsp. lemon juice"", ""1 egg"", ""2 doz. Ritz Crackers"", ""olives, optional""]","[""Peel potato, cut into quarters and boil for 15 minutes. Remove and mash. Mix in the drained tuna, potato, tartar sauce, parsley and lemon juice. Divide the tuna mixture into 6 parts. Create a fish shape about 3/4 inch thick. Beat the egg"", ""shallow bowl and crush crackers in another shallow bowl. Dip the fish into the egg, then into the cracker crumbs. Place the pattie on cookie sheet and refrigerate for 2 hours. Bake the fish at 375\u00b0 for 15 minutes. An olive"", ""can be placed on each fish for the eye.""]",www.cookbooks.com/Recipe-Details.aspx?id=142180,www.cookbooks.com,"[""potato"", ""tuna"", ""tartar sauce"", ""parsley"", ""lemon juice"", ""egg"", ""Crackers"", ""olives""]"
Spinach Soup,"[""1 c. green onions, firmly chopped"", ""6 Tbsp. margarine or butter"", ""2 c. dry nondairy creamer"", ""5 c. chicken broth"", ""2 medium potatoes, thinly sliced"", ""2 medium carrots, sliced"", ""1/4 c. uncooked regular rice"", ""1 (10 oz.) pkg. frozen spinach""]","[""Cook onions in butter until soft."", ""Add nondairy creamer all at once to boiling chicken broth and stir to blend."", ""Add potatoes, carrots and rice to cooked onions; stir."", ""Cover and cook 15 minutes; add to broth."", ""Add frozen spinach and continue boiling for 15 minutes more, stirring often to prevent sticking."", ""Salt and pepper to taste."", ""Can be frozen and reheated.""]",www.cookbooks.com/Recipe-Details.aspx?id=1005,www.cookbooks.com,"[""green onions"", ""margarine"", ""creamer"", ""chicken broth"", ""potatoes"", ""carrots"", ""regular rice"", ""frozen spinach""]"
Meat Loaf,"[""2 lb. hamburger"", ""2 eggs"", ""1 c. bread crumbs"", ""1 onion, chopped"", ""1 tsp. garlic powder"", ""1/2 c. brown sugar"", ""1/4 c. vinegar"", ""1 Tbsp. mustard"", ""1 (15 oz.) can tomato sauce""]","[""Put the eggs, bread crumbs and onions in the hamburger."", ""Put the rest of the ingredients in the tomato sauce."", ""Pour 1/2 the tomato sauce in the hamburger mixture and put the rest on top and bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=263233,www.cookbooks.com,"[""hamburger"", ""eggs"", ""bread crumbs"", ""onion"", ""garlic powder"", ""brown sugar"", ""vinegar"", ""mustard"", ""tomato sauce""]"
Chocolate Icebox Cake,"[""1 medium size angel food cake"", ""1 (6 oz.) pkg. semi-sweet chocolate chips"", ""2 eggs"", ""1 tsp. vanilla"", ""2 Tbsp. sugar"", ""1 c. whipping cream""]","[""Cut angel food cake into three layers."", ""Melt chocolate; beat egg yolks lightly."", ""Whip egg whites until stiff, adding sugar, beaten egg yolks and melted chocolate."", ""Slowly add vanilla."", ""Whip the cream into peaks."", ""Spoon a layer of chocolate and then a layer of cream between each layer of cake."", ""Wrap cake in wax paper and put in refrigerator for several hours before using.""]",www.cookbooks.com/Recipe-Details.aspx?id=1030454,www.cookbooks.com,"[""cake"", ""semi-sweet chocolate chips"", ""eggs"", ""vanilla"", ""sugar"", ""whipping cream""]"
White Sauce For Chicken,"[""6 Tbsp. mayonnaise"", ""1 Tbsp. salt"", ""1 Tbsp. vinegar"", ""juice of 1 lemon"", ""black pepper"", ""a little sugar (optional)""]","[""Heat almost to a boil."", ""After chicken is almost done on the grill, coat with White Sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=664414,www.cookbooks.com,"[""mayonnaise"", ""salt"", ""vinegar"", ""lemon"", ""black pepper"", ""sugar""]"
Drop Doughnuts(Breakfast Or Dessert)  ,"[""3 c. flour"", ""3 tsp. baking powder"", ""1 c. sugar"", ""3 eggs"", ""1 c. milk (sweet or sour)"", ""1/4 tsp. nutmeg"", ""4 Tbsp. melted butter""]","[""Stir all ingredients together, except butter, then stir in the melted butter."", ""Drop by teaspoonfuls into hot fat.""]",www.cookbooks.com/Recipe-Details.aspx?id=573604,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""eggs"", ""milk"", ""nutmeg"", ""butter""]"
Reuben Casserole,"[""2 cans corned beef, broken up"", ""1 small bag sauerkraut, rinsed and drained"", ""1 loaf dark rye bread, cubed"", ""several slices Swiss cheese"", ""1 bottle Russian or Thousand Island dressing"", ""2 cans cream of celery soup""]","[""Mix dressing and soup together."", ""Beginning with bread cubes, layer all ingredients in a lightly buttered 4-quart casserole. Pour soup mixture over all."", ""Bake at 325\u00b0, covered, about 1 hour or until bubbly."", ""Uncover last 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=239309,www.cookbooks.com,"[""corned beef"", ""sauerkraut"", ""dark rye bread"", ""Swiss cheese"", ""cream of celery soup""]"
Yeast Rolls,"[""1 pkg. active dry yeast"", ""1 1/2 sticks margarine, softened"", ""1 egg"", ""2 c. warm water"", ""1/4 c. sugar"", ""4 c. self-rising flour""]","[""Mix yeast and water together."", ""Add margarine."", ""Mix in egg, sugar and flour."", ""Bake at 425\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=745899,www.cookbooks.com,"[""active dry yeast"", ""margarine"", ""egg"", ""water"", ""sugar"", ""flour""]"
Tortilla Roll-Up,"[""1 (10 count) pkg. tortillas (flour)"", ""1 (8 oz.) pkg. cream cheese"", ""1 small can green chilies, chopped"", ""1 small can black olives, chopped"", ""1 (8 oz.) sour cream"", ""1/4 c. picante""]","[""Mix all ingredients except tortillas."", ""Spread thin layer of mixture over tortilla and chill at least 3 hours (overnight is best)."", ""Cut into 1-inch pieces."", ""Serve with picante.""]",www.cookbooks.com/Recipe-Details.aspx?id=416856,www.cookbooks.com,"[""tortillas"", ""cream cheese"", ""green chilies"", ""black olives"", ""sour cream"", ""picante""]"
Elephant Stew,"[""1 elephant"", ""brown gravy (leftover or prepackaged)"", ""1 can peas"", ""2 rabbits (optional)"", ""salt and pepper to taste""]","[""Cut elephant into bite size pieces."", ""This should take about two months."", ""Add enough brown gravy to cover."", ""Add peas."", ""Cook over kerosene fire for 4 weeks at 450\u00b0."", ""This will serve 3,800 people."", ""If more are expected, add the rabbits."", ""Do this only if necessary, as most people do not like to find hare in their stew.""]",www.cookbooks.com/Recipe-Details.aspx?id=698049,www.cookbooks.com,"[""elephant"", ""brown gravy"", ""peas"", ""rabbits"", ""salt""]"
Trout Amandine,"[""4 to 6 fresh or frozen pan-dressed trout (about 8 oz. each)"", ""1 beaten egg"", ""1/4 c. light cream or milk"", ""1/2 c. all-purpose flour"", ""2 Tbsp. cooking oil"", ""6 Tbsp. butter or margarine"", ""1/4 c. sliced almonds"", ""2 Tbsp. lemon juice""]","[""Thaw fish, if frozen."", ""Bone trout, if desired. Season. Combine egg and cream or milk."", ""Dip fish in flour, then in egg-cream mixture and again in flour."", ""In a large skillet, heat together the oil and 2 tablespoons of the butter."", ""Fry trout in hot oil mixture for 5 to 6 minutes on each side or until golden and fish flakes easily with a fork."", ""In a skillet, cook almonds in remaining butter until nuts are golden brown."", ""Remove from heat. Stir in lemon juice."", ""Place trout on a platter; pour almond mixture over."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=721165,www.cookbooks.com,"[""trout"", ""egg"", ""light cream"", ""all-purpose"", ""cooking oil"", ""butter"", ""almonds"", ""lemon juice""]"
Mexican Sweat,"[""1 1/2 lb. ground meat"", ""1 can Ro-Tel tomatoes"", ""1 can tomato soup"", ""1 onion"", ""1 can Cheddar cheese soup"", ""1 tsp. garlic powder"", ""1 or 2 chopped jalapenos"", ""2 c. Mozzarella cheese, shredded"", ""2 c. Cheddar cheese, shredded"", ""1 bag Doritos"", ""1 can cream of celery soup"", ""salt and pepper, to taste""]","[""Brown and drain ground meat and onion."", ""Mix tomatoes, soups and peppers."", ""Stir in meat and onion."", ""Layer in pan Doritos, meat mixture and grated cheese."", ""Bake at 350\u00b0 until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=210671,www.cookbooks.com,"[""ground meat"", ""Ro-Tel tomatoes"", ""tomato soup"", ""onion"", ""Cheddar cheese soup"", ""garlic powder"", ""jalapenos"", ""Mozzarella cheese"", ""Cheddar cheese"", ""Doritos"", ""cream of celery soup"", ""salt""]"
Swiss Steak,"[""1/4 c. flour"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""2 lb. round steak, 1 1/2-inches thick"", ""4 tsp. oil"", ""1 peeled medium onion, sliced in rings"", ""1 (12 oz.) can vegetable juice cocktail""]","[""Dredge meat in flour, salt and pepper. Saute meat in hot oil until golden brown on both sides."", ""Add onions and juice."", ""Cover and simmer about 2 hours or until tender or bake in moderate oven at 350\u00b0 for about 2 hours."", ""Thicken gravy as desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=630867,www.cookbooks.com,"[""flour"", ""salt"", ""pepper"", ""oil"", ""onion"", ""vegetable juice cocktail""]"
Beef With Broccoli,"[""1 lb. steak, cut in 1/4 inch slices (2 inches long)"", ""1/4 c. soy sauce"", ""1 Tbsp. cornstarch"", ""1 Tbsp. dry sherry"", ""1 tsp. sugar"", ""1/4 tsp. m.s.g. (optional)"", ""4 Tbsp. oil"", ""1/2 bunch broccoli"", ""1/2 tsp. salt"", ""1/4 c. sliced onion or 1 slice ginger root""]","[""Mix together first 6 ingredients and set aside."", ""Cut broccoli in florets about 2 inches long."", ""Peel stalk and slice in 2 inch lengths less than 1/2 inch thick."", ""Put 2 tablespoons oil in hot skillet or wok over high heat."", ""Add broccoli and stir-fry until broccoli is dark green, not over 2 minutes."", ""Remove and add 2 tablespoons oil to skillet."", ""Add onions and beef; stir-fry 2 minutes."", ""Add broccoli to skillet and stir-fry to warm broccoli. Serve with rice."", ""Makes 2 to 3 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=370195,www.cookbooks.com,"[""steak"", ""soy sauce"", ""cornstarch"", ""sherry"", ""sugar"", ""oil"", ""broccoli"", ""salt"", ""onion""]"
Bill Webber'S Baked Beans,"[""4 (1 lb. 12 oz.) cans B&M baked beans"", ""1 1/2 c. brown sugar"", ""4 tsp. mustard"", ""1 c. ketchup"", ""enough bacon to cover the top of baking dish""]","[""Put half of beans in a baking dish."", ""Add 3/4 cup sugar and ketchup."", ""Add remaining beans and ketchup and add mustard."", ""Break up bacon to cover the top of the baking dish."", ""Bake, uncovered, at 325\u00b0 for 2 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=797560,www.cookbooks.com,"[""beans"", ""brown sugar"", ""mustard"", ""ketchup"", ""bacon""]"
Breakfast Tacos,"[""1 pkg. flour tortillas"", ""1/2 lb. sausage"", ""eggs"", ""American cheese"", ""hot sauce""]","[""Brown sausage; add beaten eggs (usually 6) to sausage and scramble together."", ""Heat tortillas in wet paper towels (30 to 60 seconds)."", ""Place cheese slice on hot tortilla and add sausage and eggs."", ""Use hot sauce as desired."", ""Roll 'em up and eat.""]",www.cookbooks.com/Recipe-Details.aspx?id=796765,www.cookbooks.com,"[""flour tortillas"", ""sausage"", ""eggs"", ""American cheese"", ""hot sauce""]"
Garlic Dressing,"[""2 c. olive oil"", ""1/2 c. tarragon vinegar"", ""1/4 c. fresh lemon juice"", ""2 cloves garlic, crushed"", ""1 Tbsp. dry mustard"", ""1 tsp. sugar"", ""1 Tbsp. salt"", ""freshly ground black pepper""]","[""Combine mustard, sugar, salt and a generous amount of pepper. Mix in garlic."", ""Add vinegar and lemon juice and stir thoroughly. Add oil and mix well."", ""Stir or shake vigorously just before using. Makes about 3 cups or 24 servings of 2 tablespoons each.""]",www.cookbooks.com/Recipe-Details.aspx?id=427407,www.cookbooks.com,"[""olive oil"", ""tarragon vinegar"", ""lemon juice"", ""garlic"", ""mustard"", ""sugar"", ""salt"", ""freshly ground black pepper""]"
Twice Baked Potatoes,"[""6 large baking potatoes"", ""1 large sour cream"", ""2 c. shredded Cheddar cheese"", ""salt and pepper"", ""2 Tbsp. butter or margarine""]","[""Bake potatoes wrapped in foil. Cut potatoes down middle while leaving in foil. Spoon out potato, leaving skin in foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=115897,www.cookbooks.com,"[""baking potatoes"", ""sour cream"", ""Cheddar cheese"", ""salt"", ""butter""]"
Diabetic Cake,"[""1 c. raisins"", ""2 c. water"", ""1 egg, beaten"", ""1/2 c. shortening"", ""1 c. oats"", ""1 tsp. liquid sweetener"", ""1 tsp. vanilla"", ""1 tsp. cinnamon"", ""1 c. flour"", ""1/4 tsp. salt"", ""1 tsp. baking soda""]","[""Combine raisins and water; simmer 15 minutes."", ""Cool."", ""Add beaten egg, softened shortening and vanilla."", ""Stir."", ""Add oats and sweetener."", ""Add flour, salt, baking soda and cinnamon."", ""Mix well. Pour into 1 layer cake pan."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=482254,www.cookbooks.com,"[""raisins"", ""water"", ""egg"", ""shortening"", ""oats"", ""liquid sweetener"", ""vanilla"", ""cinnamon"", ""flour"", ""salt"", ""baking soda""]"
Lemony Cheesecake Squares,"[""2 c. vanilla wafer crumbs"", ""1/4 c. sugar"", ""1/2 c. butter or margarine, melted"", ""3 (8 oz.) pkg. cream cheese, softened"", ""1 (14 oz.) can Eagle Brand milk"", ""3 eggs"", ""1/2 c. real lemon juice concentrate"", ""3/4 c. strawberry preserves""]","[""Preheat oven to 375\u00b0."", ""Combine crumbs, sugar and margarine. Press firmly in bottom of 13 x 9-inch baking pan."", ""Bake for 8 minutes; cool."", ""Reduce oven temperature to 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=312656,www.cookbooks.com,"[""vanilla wafer crumbs"", ""sugar"", ""butter"", ""cream cheese"", ""milk"", ""eggs"", ""lemon juice concentrate"", ""strawberry preserves""]"
Cheese Pound Cake,"[""2 sticks butter"", ""1 pkg. (8 oz.) cream cheese"", ""2 c. sugar"", ""1 tsp. vanilla"", ""pinch of salt"", ""2 c. Jiffy biscuit mix"", ""6 eggs""]","[""Beat together butter and cream cheese."", ""Add sugar, vanilla and salt."", ""Beat all together, then add biscuit mix."", ""Add eggs, one at a time, and beat."", ""Put in greased and floured tube pan and bake at 350\u00b0 around 45 minutes or when cake falls in middle.""]",www.cookbooks.com/Recipe-Details.aspx?id=899250,www.cookbooks.com,"[""butter"", ""cream cheese"", ""sugar"", ""vanilla"", ""salt"", ""biscuit mix"", ""eggs""]"
Chicken-Broccoli Casserole,"[""4 1/2 chicken breasts"", ""1 lb. broccoli"", ""3 c. shredded Cheddar cheese"", ""1 (11 1/2 oz.) can cream of chicken or cream of mushroom soup"", ""1 c. milk""]","[""Boil chicken until tender."", ""Shred into bite sizes."", ""Cook broccoli until half done."", ""Save 1 cup cheese for topping."", ""Layer chicken and broccoli in casserole."", ""Mix remaining cheese, soup and milk together."", ""Pour over chicken and broccoli."", ""Sprinkle with cheese."", ""Bake at 350\u00b0 for 45 minutes or until broccoli is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=847504,www.cookbooks.com,"[""chicken breasts"", ""broccoli"", ""Cheddar cheese"", ""cream of chicken"", ""milk""]"
Cranberry Salad,"[""1 lb. fresh cranberries"", ""2 oranges"", ""1 1/2 c. sugar"", ""1 (8 oz.) can crushed pineapple"", ""3 oz. chopped English walnuts"", ""1/4 c. lemon juice"", ""1 c. boiling water"", ""1 (3 oz.) pkg. lemon jello"", ""1/4 tsp. salt""]","[""Make relish by grinding together cranberries and oranges, including the peel of one orange."", ""Mix with lemon juice, sugar and salt."", ""This can be frozen."", ""To make salad, dissolve jello in the boiling water."", ""Stir in the rest of the ingredients plus 2 cups of the cranberry, orange mixture."", ""Jell in the refrigerator for 4 to 6 hours."", ""Makes 8 to 10 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1075105,www.cookbooks.com,"[""fresh cranberries"", ""oranges"", ""sugar"", ""pineapple"", ""walnuts"", ""lemon juice"", ""boiling water"", ""lemon jello"", ""salt""]"
Southern Breakfast Casserole,"[""1 lb. sausage"", ""1 c. quick grits"", ""4 c. boiling water"", ""2 to 3 Tbsp. butter"", ""5 eggs"", ""2 Tbsp. milk"", ""3/4 lb. grated Cheddar cheese"", ""salt and pepper""]","[""Brown sausage; sprinkle in bottom of 2 1/2-quart casserole. Cook grits in boiling water per package instructions until thickened and creamy."", ""Add butter to grits and pour over meat.""]",www.cookbooks.com/Recipe-Details.aspx?id=540661,www.cookbooks.com,"[""sausage"", ""quick grits"", ""boiling water"", ""butter"", ""eggs"", ""milk"", ""Cheddar cheese"", ""salt""]"
Apple Crisp,"[""4 c. sliced, pared apples"", ""1/4 c. water"", ""1 tsp. cinnamon"", ""1/2 tsp. salt"", ""1 c. sugar"", ""3/4 c. flour"", ""1/3 c. soft butter""]","[""Heat oven to 350\u00b0."", ""Spread apples evenly in an 8 x 8-inch square or 9-inch round baking dish/pan."", ""Sprinkle with water, cinnamon and salt mixture."", ""Toss lightly."", ""Mix sugar, flour and butter with a pastry blender until crumbly."", ""Spread over apples. Bake at 350\u00b0, uncovered, about 40 minutes."", ""Serve warm with milk, cream or ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=363388,www.cookbooks.com,"[""pared apples"", ""water"", ""cinnamon"", ""salt"", ""sugar"", ""flour"", ""butter""]"
Little Cheese Bites,"[""1 large loaf white bread"", ""1 (8 oz.) pkg. cream cheese"", ""1 tsp. vanilla"", ""2 Tbsp. milk"", ""1 1/2 sticks melted butter"", ""1 c. sugar"", ""2 tsp. cinnamon""]","[""Combine cream cheese with milk and vanilla; mix well."", ""Cut off crust from bread."", ""Roll each slice very thin and spread with cream cheese mixture."", ""Roll each bread slice up tightly."", ""Dip each roll in melted butter and dip in sugar-cinnamon mixture."", ""Cut each roll into 3 pieces and place on lightly greased cookie sheet."", ""Bake in a 300\u00b0 oven for about 10 minutes."", ""Cool and serve on a platter with a bowl of sour cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=964280,www.cookbooks.com,"[""white bread"", ""cream cheese"", ""vanilla"", ""milk"", ""butter"", ""sugar"", ""cinnamon""]"
Easy Stew,"[""1 lb. ground beef"", ""1 large onion, chopped"", ""2 Tbsp. cooking oil"", ""1 c. precooked rice"", ""1 c. boiling water"", ""1 (1 lb.) can tomatoes"", ""1 can kidney beans"", ""1 1/4 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 tsp. Worcestershire sauce"", ""1 tsp. chili powder""]","[""Brown meat and onion in oil."", ""Add rice and cook until golden. Stir in all remaining ingredients."", ""Simmer 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016657,www.cookbooks.com,"[""ground beef"", ""onion"", ""cooking oil"", ""rice"", ""boiling water"", ""tomatoes"", ""kidney beans"", ""salt"", ""pepper"", ""Worcestershire sauce"", ""chili powder""]"
Sourdough Starter,"[""3 1/2 c. unsifted strong bread type flour"", ""1 Tbsp. sugar"", ""1 pkg. active dry yeast"", ""2 c. warm water""]","[""Combine flour, sugar and undissolved active dry yeast in a large bowl."", ""Gradually add warm water to dry ingredients and beat until smooth."", ""Cover with transparent wrap; let stand"", ""in warm place for 2 days.""]",www.cookbooks.com/Recipe-Details.aspx?id=385802,www.cookbooks.com,"[""bread type"", ""sugar"", ""active dry yeast"", ""water""]"
Banana Bread,"[""1/2 c. shortening"", ""1 c. sugar"", ""2 eggs"", ""3 or 4 bananas, mashed"", ""2 c. flour"", ""1 tsp. soda"", ""pinch of salt"", ""1/2 c. nuts""]","[""If bananas are large and firm, 3 would be enough; however, if they are small or have any bad spots, I use 4."", ""Cream shortening and sugar."", ""Add unbeaten eggs and mix well."", ""Sift together flour, soda and salt; add half of flour mixture and stir well."", ""Add bananas."", ""Add remainder of flour mixture."", ""Blend thoroughly."", ""Add nuts and mix thoroughly."", ""Pour in lightly greased loaf pan."", ""Bake from 45 minutes to 1 hour at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=428517,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""bananas"", ""flour"", ""soda"", ""salt"", ""nuts""]"
Pear Bread,"[""1/2 c. margarine"", ""1 c. sugar"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. flour"", ""1/2 tsp. salt"", ""1 tsp. baking powder"", ""1/8 tsp. nutmeg"", ""1/4 c. yogurt (plain) or buttermilk"", ""1 c. pears, peeled and cut up thin""]","[""Cream margarine, gradually beat in sugar."", ""Beat in eggs, one at a time."", ""Combine all dry ingredients."", ""Add to egg mixture, alternating with yogurt."", ""Stir in pears and vanilla."", ""Pour into buttered dish or loaf pan, 9 x 5 x 3-inches."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=851867,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""salt"", ""baking powder"", ""nutmeg"", ""yogurt"", ""pears""]"
Chicken Broccoli Divan,"[""1 lb fresh broccoli"", ""1 can cream of chicken soup"", ""2 Tbsp dry bread crumbs"", ""1 1/2 c cubed cooked chicken"", ""1/3 c milk"", ""1 Tbsp butter, melted""]","[""Preheat oven to 425 degrees. Chop broccoli and steam for 5 to 10 minutes. In a mixing bowl, combine soup and milk. In a separate small bowl, mix bread crumbs and butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=38988,www.cookbooks.com,"[""fresh broccoli"", ""cream of chicken soup"", ""bread crumbs"", ""chicken"", ""milk"", ""butter""]"
Buttermilk Rolls,"[""9 c. flour"", ""1 tsp. soda"", ""2 tsp. salt"", ""1/2 c. sugar"", ""3 c. scalded buttermilk"", ""1 c. shortening"", ""3 pkg. yeast""]","[""Sift flour, soda, salt and sugar together."", ""Add buttermilk and shortening (scalded)."", ""Dissolve yeast in 1/2 cup warm water."", ""Stir into flour mixture."", ""Let stand for 10 minutes."", ""Knead on floured surface; shape into desired rolls."", ""Place on lightly greased baking sheet."", ""Let rise until doubled in bulk."", ""Bake at 400\u00b0 until lightly browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=438520,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""sugar"", ""buttermilk"", ""shortening"", ""yeast""]"
Skallops Parmesan,"[""2 cans vegetarian Skallops"", ""1/4 c. dried bread crumbs"", ""1 large jar favorite spaghetti sauce"", ""1/4 c. Parmesan cheese, grated"", ""1 egg, well beaten"", ""1/2 lb. Mozzarella cheese, grated"", ""3 Tbsp. olive oil""]","[""Combine bread crumbs and 1/4 cup Parmesan cheese."", ""Dip each piece of gluten into eggs, then bread crumbs and brown in hot oil until golden brown."", ""Layer in 9 x 13-inch casserole dish:"", ""gluten, tomato sauce, Mozzarella cheese."", ""Top with sauce and 1/4 cup Parmesan cheese."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=708817,www.cookbooks.com,"[""vegetarian Skallops"", ""bread crumbs"", ""sauce"", ""Parmesan cheese"", ""egg"", ""Mozzarella cheese"", ""olive oil""]"
Ambrosia,"[""1 doz. sweet oranges"", ""1 c. sugar"", ""1 c. coconut"", ""powdered sugar""]","[""Peel and slice oranges."", ""Take out seeds."", ""Use a large dish (clear is nice)."", ""Put one layer of oranges; sprinkle with sugar, then a layer of coconut."", ""Keep layering until all oranges are used up."", ""Be sure to end up with a layer of coconut on top."", ""Sprinkle with powdered sugar last."", ""Let stand for 2 hours before serving. Goooood!!""]",www.cookbooks.com/Recipe-Details.aspx?id=189565,www.cookbooks.com,"[""sweet oranges"", ""sugar"", ""coconut"", ""powdered sugar""]"
Pineapple Pound Cake,"[""1/2 c. shortening plus 2 sticks margarine or butter"", ""2 3/4 c. sugar"", ""6 large eggs"", ""3 c. sifted all-purpose flour"", ""1 tsp. baking powder"", ""1/4 c. milk"", ""1 tsp. vanilla"", ""3/4 c. undrained pineapple and juice"", ""1/4 c. butter or margarine, melted"", ""1 1/2 c. powdered sugar"", ""1 c. drained, crushed pineapple""]","[""Cream shortening, butter and sugar. Add eggs, one at a time beating after each addition."", ""Sift flour and baking powder."", ""Add it alternately with milk, a teaspoon of milk at a time."", ""Stir in vanilla, pineapple and juice and blend well."", ""Pour into a well-greased and floured tube pan (10-inch) and place in cold oven and bake at 325\u00b0 for 1 1/2 hours or until top springs back when lightly touched."", ""Let stand for a few minutes, then run knife around edge and remove carefully to cooling rack."", ""Combine topping ingredients and pour over cake while still hot."", ""Pour the following over hot baked cake:""]",www.cookbooks.com/Recipe-Details.aspx?id=437433,www.cookbooks.com,"[""sugar"", ""eggs"", ""flour"", ""baking powder"", ""milk"", ""vanilla"", ""pineapple"", ""butter"", ""powdered sugar"", ""pineapple""]"
Low-Fat Creamy Orange Dessert(Microwave)  ,"[""1 (8 serving size) pkg. orange gelatin"", ""1 1/2 c. warm water"", ""1 1/2 c. mini marshmallows"", ""2 c. vanilla frozen yogurt"", ""1 (11 oz.) can mandarin orange segments, drained""]","[""Mix gelatin and water in a 2 1/2 to 3-quart microwavable bowl. Microwave on High 1 1/2 minutes."", ""Stir until dissolved completely."", ""Add marshmallows; microwave 1 to 1 1/2 minutes, or until marshmallows are puffed and almost melted."", ""Stir mixture slowly until marshmallows are completely melted and mixture is smooth."", ""Add frozen yogurt."", ""Stir with wire whisk until melted. Stir in oranges."", ""Pour into 6-cup ring mold."", ""Refrigerate 45 minutes, or until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=735478,www.cookbooks.com,"[""orange gelatin"", ""water"", ""marshmallows"", ""vanilla frozen yogurt"", ""orange segments""]"
Nestle Brownies,"[""1 c. chocolate chips"", ""1/3 c. shortening"", ""2 eggs"", ""1/2 c. sugar"", ""1/2 c. flour"", ""1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""1/2 c. pecans""]","[""Melt chocolate chips and shortening in pan over hot water. Beat eggs and sugar."", ""Add flour, baking powder and salt."", ""Add chocolate mixture, vanilla and pecans."", ""Pour into greased 9 x 12-inch pan."", ""Bake at 375\u00b0 for 25 to 30 minutes."", ""Cool before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=751130,www.cookbooks.com,"[""chocolate chips"", ""shortening"", ""eggs"", ""sugar"", ""flour"", ""baking powder"", ""salt"", ""vanilla"", ""pecans""]"
Copper Penny Carrots,"[""2 lb. carrots"", ""1 onion, cut in rings"", ""1 green pepper, cut in rings"", ""1 c. tomato soup"", ""1 c. sugar"", ""1 tsp. mustard"", ""salt and pepper to taste"", ""1/2 c. oil"", ""3/4 c. vinegar""]","[""Scrape and slice carrots."", ""Boil in salt water until tender. Do not overcook."", ""Drain and cool."", ""Mix remaining ingredients."", ""Add to carrots."", ""Mix well."", ""Cover and refrigerate overnight."", ""Keeps well for several days."", ""May be reheated or served cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=452408,www.cookbooks.com,"[""carrots"", ""onion"", ""green pepper"", ""tomato soup"", ""sugar"", ""mustard"", ""salt"", ""oil"", ""vinegar""]"
Bacon Potato Salad,"[""1 1/8 lb. (3 medium) potatoes"", ""1/2 lb. small onions, chopped"", ""few sprigs parsley, chopped fine"", ""1 1/2 Tbsp. light brown sugar"", ""2 Tbsp. cider vinegar"", ""1/4 tsp. nutmeg"", ""1/8 tsp. pepper"", ""salt""]","[""Boil potatoes in their skins, peel and slice fairly thin; meanwhile, in a 10-inch skillet slowly cook the bacon (in 2 batches) until crisp; drain on brown paper, crumble and keep warm, reserve bacon fat."", ""Return 3 tablespoons of fat to skillet; add the onion and cook gently until wilted."", ""Add parsley, sugar, vinegar, pepper and nutmeg."", ""Stir well and heat; add hot potatoes; mix well. Mix in the bacon and salt."", ""Serve at once."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=338971,www.cookbooks.com,"[""potatoes"", ""onions"", ""parsley"", ""light brown sugar"", ""cider vinegar"", ""nutmeg"", ""pepper"", ""salt""]"
Buttermilk Cake,"[""1 c. Crisco"", ""3 c. sugar"", ""1 c. eggs (5, whole)"", ""1 c. buttermilk"", ""3 c. flour"", ""1/2 tsp. salt"", ""1/2 tsp. soda"", ""2 tsp. vanilla""]","[""Mix shortening, sugar and eggs alternately putting in flour and buttermilk."", ""Grease and flour middle and bottom of pan."", ""Bake 1 1/2 hours at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=420923,www.cookbooks.com,"[""Crisco"", ""sugar"", ""eggs"", ""buttermilk"", ""flour"", ""salt"", ""soda"", ""vanilla""]"
Sugar Free Applesauce Muffins,"[""1 egg"", ""2 Tbsp. oil"", ""1 1/2 c. unsweetened applesauce"", ""2 c. flour"", ""3/4 tsp. soda"", ""2 tsp. baking powder"", ""1/2 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""3/4 c. raisins""]","[""Beat all together."", ""Spoon in muffin pan."", ""Bake at 375\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=413095,www.cookbooks.com,"[""egg"", ""oil"", ""unsweetened applesauce"", ""flour"", ""soda"", ""baking powder"", ""nutmeg"", ""cinnamon"", ""raisins""]"
Sugar-Free Apple Pie,"[""6 to 7 tart apples"", ""3/4 c. granulated NutraSweet"", ""2 (9-inch) deep-dish pie crusts"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""2 Tbsp. flour""]","[""Peel, core and slice apples."", ""(You can leave half unpeeled, if desired; this leaves more fiber.)"", ""Mix in small bowl the flour, sweetener and spices."", ""Put sliced apples and dry ingredients in a plastic bag."", ""Mix thoroughly until all apple slices are coated.""]",www.cookbooks.com/Recipe-Details.aspx?id=583911,www.cookbooks.com,"[""tart apples"", ""granulated NutraSweet"", ""cinnamon"", ""nutmeg"", ""flour""]"
Black Bottom Banana Bars,"[""1/2 c. butter or margarine"", ""1 c. sugar"", ""1 egg"", ""1 tsp. vanilla extract"", ""1 1/2 c. mashed ripe bananas (about 3 medium)"", ""1 1/2 c. flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/4 c. baking cocoa""]","[""In mixing bowl, cream butter and sugar."", ""Add egg and vanilla; beat until thoroughly combined."", ""Blend in the bananas."", ""Combine the flour, baking powder, baking soda and salt."", ""Add to creamed mixture and mix well."", ""Divide batter in half."", ""Add cocoa to half."", ""Spread into a greased 13 x 9-inch baking pan."", ""Spoon remaining batter on top and swirl with a knife."", ""Bake at 350\u00b0 for 25 minutes, or until the bars test done."", ""Cool."", ""Yields 2 1/2 to 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=338602,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""vanilla extract"", ""mashed ripe bananas"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""baking cocoa""]"
Pizza-Flavored Popcorn,"[""2 Tbsp. grated Parmesan cheese"", ""1 tsp. garlic salt"", ""1 tsp. Italian herb seasoning"", ""1 tsp. paprika"", ""3 qt. freshly popped popcorn, unsalted""]","[""Combine Parmesan cheese, garlic salt, herb seasoning and paprika in a small bowl; mix well."", ""Sprinkle mixture over popcorn, tossing until evenly coated."", ""Store in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=848314,www.cookbooks.com,"[""Parmesan cheese"", ""garlic salt"", ""Italian herb seasoning"", ""paprika"", ""freshly popped popcorn""]"
Chicken Rotel,"[""1 whole chicken, cooked and boned"", ""1 can Ro-Tel"", ""1 can green peas, drained"", ""12 oz. pkg. vermicelli noodles"", ""1 lb. Velveeta, melted"", ""2 Tbsp. Worcestershire sauce""]","[""Cook chicken in water."", ""Remove and cut up."", ""Add noodles to chicken broth."", ""Cook just until tender."", ""Add melted Velveeta, Ro-Tel sauce and peas."", ""Bake at 350\u00b0 until juice is absorbed in an 11 x 13-inch dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=803410,www.cookbooks.com,"[""chicken"", ""Ro-Tel"", ""green peas"", ""vermicelli noodles"", ""Worcestershire sauce""]"
Kota Kapama,"[""3 lb. chicken, cut up"", ""salt and pepper to taste"", ""2 Tbsp. margarine or butter"", ""2 Tbsp. olive or vegetable oil"", ""1 medium onion, chopped"", ""1 large clove garlic, chopped"", ""1/8 tsp. ground cloves"", ""1 (4-inch) cinnamon stick"", ""1/4 c. white wine (optional)"", ""1 1/2 c. peeled canned tomatoes, drained and chopped"", ""2 Tbsp. tomato paste"", ""2 c. water""]","[""Sprinkle chicken pieces with salt and pepper."", ""In large saucepan, heat margarine and oil and saute chicken pieces, turning often, until all sides are lightly browned."", ""Add onion and garlic and saute until transparent, but not brown."", ""Add ground cloves and cinnamon and stir."", ""Then add wine, tomatoes and tomato paste, diluted in a little water."", ""Mix well with chicken pieces."", ""Add the 2 cups of water; bring to boil, reduce heat, cover and simmer for 30 to 45 minutes, or until chicken is tender."", ""Stir occasionally during cooking."", ""Taste for seasoning and serve with pasta or rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=332113,www.cookbooks.com,"[""chicken"", ""salt"", ""margarine"", ""olive"", ""onion"", ""clove garlic"", ""ground cloves"", ""cinnamon stick"", ""white wine"", ""tomatoes"", ""tomato paste"", ""water""]"
Venison Steaks,"[""1/2 c. salad oil"", ""1/4 c. chopped onion"", ""1 tsp. salt"", ""2 tsp. Worcestershire sauce""]","[""Marinate steaks overnight. Turn several times. Roll in seasoned cracker crumbs (to taste) and roast in oven at 350\u00b0. Turn every 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=817853,www.cookbooks.com,"[""salad oil"", ""onion"", ""salt"", ""Worcestershire sauce""]"
Rhubarb Cake,"[""1/2 c. margarine"", ""1 1/2 c. brown sugar"", ""1 egg"", ""1 tsp. vanilla"", ""1 c. buttermilk"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""2 1/2 c. flour"", ""2 c. chopped rhubarb (or more!)""]","[""Blend margarine, brown sugar, egg and vanilla in a large bowl. Mix dry ingredients in a separate bowl. Put dry ingredients into margarine/sugar mixture."", ""Add buttermilk."", ""Mix well. Stir in rhubarb. Spread into greased and floured 9 x 13-inch pan. Sprinkle with mixture of 1/4 cup white sugar and 1 teaspoon of cinnamon. Bake at 350\u00b0 for 45 minutes or until toothpick comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=842562,www.cookbooks.com,"[""margarine"", ""brown sugar"", ""egg"", ""vanilla"", ""buttermilk"", ""baking soda"", ""salt"", ""flour"", ""rhubarb""]"
Sausage Cheese Bread,"[""1 lb. hot or medium pork sausage"", ""1 lb. Velveeta cheese (regular or Mexican)"", ""1 loaf French bread""]","[""Crumble and brown the sausage; drain."", ""Stir in cubed Velveeta and continue stirring until smooth."", ""Spread on slices of French bread."", ""Place slices on a cookie sheet in 350\u00b0 oven until hot (5 to 10 minutes)."", ""Easy and delicious!""]",www.cookbooks.com/Recipe-Details.aspx?id=258325,www.cookbooks.com,"[""pork sausage"", ""Velveeta cheese"", ""bread""]"
My Mom'S Southern Pound Cake,"[""3 c. sugar"", ""1 c. butter"", ""1/2 c. solid Crisco"", ""5 eggs"", ""3 c. flour"", ""1/2 tsp. salt"", ""1/2 tsp. baking powder"", ""1 tsp. vanilla"", ""1/4 tsp. lemon extract"", ""1 c. milk""]","[""Halfway through mixing cake, turn oven to 200\u00b0."", ""Cream butter, Crisco and sugar; add eggs, mixing well."", ""Sift together flour, baking powder and salt."", ""Add the dry ingredients alternately with the milk, vanilla and lemon to the creamed mixture (beginning and ending with the flour mixture)."", ""Bake in a well-greased and floured 10-inch tube pan."", ""When cake goes in the oven, turn to 325\u00b0 for 1 1/2 hours."", ""(You may need to cover cake loosely with aluminum foil the last 1/2 hour of baking to keep it from getting too brown.)""]",www.cookbooks.com/Recipe-Details.aspx?id=1048074,www.cookbooks.com,"[""sugar"", ""butter"", ""solid Crisco"", ""eggs"", ""flour"", ""salt"", ""baking powder"", ""vanilla"", ""lemon extract"", ""milk""]"
Chinese Zucchini,"[""1 small onion, sliced"", ""1 clove garlic, minced"", ""2 tsp. bacon drippings"", ""4 zucchini, sliced"", ""1/4 c. soy sauce""]","[""Saute onion and garlic in bacon drippings in skillet until golden."", ""Add remaining ingredients and 2 tablespoons water. Simmer, covered, for 5 to 8 minutes or until tender-crisp. Yields 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=356656,www.cookbooks.com,"[""onion"", ""clove garlic"", ""bacon drippings"", ""zucchini"", ""soy sauce""]"
Steamed Sponge Cakes,"[""1/3 c. plain flour"", ""1 1/2 tsp. baking powder"", ""1/2 c. cornmeal"", ""3/8 c. granulated sugar"", ""3 to 4 oz. water"", ""2 Tbsp. maple syrup""]","[""Bring water to a boil."", ""Add sugar and cook until it dissolves. Remove mixture to cool for later use."", ""Sieve plain flour and baking powder into a mixing bowl."", ""Slowly blend in syrup and stir well to form a batter."", ""Add cornmeal and mix well."", ""Let mixture sit awhile. Pour the above cornmeal batter into small greased bowls, 3/4 full. Arrange them on a steamer."", ""Steam them for 20 to 30 minutes until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=739502,www.cookbooks.com,"[""flour"", ""baking powder"", ""cornmeal"", ""sugar"", ""water"", ""maple syrup""]"
Chicken Tetrazzini,"[""1/4 c. butter"", ""1 medium onion"", ""1 c. celery"", ""1/2 tsp. garlic"", ""2 cans cream of mushroom soup"", ""1 c. chicken broth"", ""2 c. Cheddar cheese, shredded"", ""1 tsp. pimento"", ""1/2 c. chopped parsley"", ""2 c. cooked chicken, chopped into bite sized pieces"", ""7 oz. spaghetti, cooked""]","[""Melt butter."", ""Saute onion and celery."", ""Mix everything together and top with buttered bread crumbs and paprika."", ""Bake in a covered glass dish about 45 minutes at 350\u00b0."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=974878,www.cookbooks.com,"[""butter"", ""onion"", ""celery"", ""garlic"", ""cream of mushroom soup"", ""chicken broth"", ""Cheddar cheese"", ""pimento"", ""parsley"", ""chicken""]"
Chili Dip,"[""4 tomatoes, chopped"", ""2 small cans green chiles, seeded and chopped"", ""1 can chopped ripe olives"", ""1 small onion, chopped"", ""1/4 c. olive oil (I use regular)"", ""3 Tbsp. vinegar"", ""corn chips""]","[""Mix tomatoes, chiles, olives and onion. Add olive oil and vinegar."", ""Serve with corn chips."", ""(Or use canned tomatoes and blend all ingredients in a blender, leaving out oil and vinegar.)""]",www.cookbooks.com/Recipe-Details.aspx?id=481290,www.cookbooks.com,"[""tomatoes"", ""green chiles"", ""olives"", ""onion"", ""olive oil"", ""vinegar"", ""corn chips""]"
Venison Stew,"[""2 Tbsp. oil"", ""2 lb. venison stew meat"", ""3 large onions, coarsely chopped"", ""2 garlic cloves, crushed"", ""1 Tbsp. Worcestershire sauce"", ""1 bay leaf"", ""1 tsp. dried oregano"", ""1 Tbsp. salt"", ""1 tsp. pepper"", ""3 c. water"", ""7 potatoes, peeled and quartered"", ""1 lb. carrots, cut in 1-inch pieces"", ""1/4 c. flour"", ""1/4 c. cold water""]","[""Heat oil in a Dutch oven."", ""Brown meat."", ""Add onions, garlic, Worcestershire sauce, bay leaf, oregano, salt, pepper and water. Simmer, covered, 2 hours or until meat is tender."", ""Add potatoes and carrots."", ""Continue to cook until vegetables are tender, about 30 to 45 minutes."", ""Mix flour and cold water; stir into stew."", ""Cook and stir until thickened and bubbly."", ""Remove bay leaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=756488,www.cookbooks.com,"[""oil"", ""venison stew meat"", ""onions"", ""garlic"", ""Worcestershire sauce"", ""bay leaf"", ""oregano"", ""salt"", ""pepper"", ""water"", ""potatoes"", ""carrots"", ""flour"", ""cold water""]"
Pig Pickin' Cake,"[""1 box yellow cake mix"", ""1/2 c. oil"", ""4 eggs"", ""11 oz. can mandarin oranges, chopped with juice"", ""1 (3 oz.) pkg. instant pudding"", ""1 (9 oz.) Cool Whip"", ""1 can (20 oz.) crushed pineapple""]","[""Mix"", ""cake"", ""mix, oil, eggs and mandarin oranges; bake at 350\u00b0 in a 13 x 9-inch pan."", ""Beat with mixer pudding, Cool Whip and pineapple.\tIce cake; refrigerate for 2 to 24 hours before serving."", ""Can top with coconut and nuts if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=547785,www.cookbooks.com,"[""yellow cake mix"", ""oil"", ""eggs"", ""mandarin oranges"", ""instant pudding"", ""pineapple""]"
Cheese Cake,"[""1 1/4 c. graham cracker crumbs"", ""1/3 c. melted butter"", ""1 1/2 c. sugar"", ""4 (8 oz.) pkg. cream cheese"", ""2 (16 oz.) cartons sour cream"", ""6 eggs""]","[""Mix together."", ""Grease sides of pan."", ""Bake for 1 hour."", ""Leave in oven for 1 more hour with door open."", ""Bake at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=314342,www.cookbooks.com,"[""graham cracker crumbs"", ""butter"", ""sugar"", ""cream cheese"", ""sour cream"", ""eggs""]"
Cooked Salad Dressing,"[""1 Tbsp. flour"", ""2 Tbsp. sugar"", ""1/2 tsp. salt"", ""little pepper"", ""1 tsp. prepared mustard"", ""1 egg"", ""3/4 c. milk"", ""3 Tbsp. vinegar""]","[""Cook until thickened, then add 2 or 3 hunks of butter; let cool."", ""Great for potato or macaroni salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=499511,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""pepper"", ""mustard"", ""egg"", ""milk"", ""vinegar""]"
Chicken And Macaroni Salad,"[""1/4 c. finely chopped green pepper"", ""1/4 c. pimento"", ""1/2 c. chopped celery"", ""3 c. cooked macaroni"", ""1 medium-sized chicken"", ""1 green pepper"", ""2 garlic cloves"", ""1 bay leaf"", ""2 tsp. salt"", ""black pepper"", ""1/2 c. mayonnaise""]","[""Place clean washed"", ""chicken"", ""in"", ""large\tpot, cover with cold water, cut\tup green pepper, garlic, black pepper, onions and bay leaf."", ""Add\tsalt"", ""to"", ""taste."", ""Boil until done."", ""Remove from pot when done"", ""and"", ""take"", ""out"", ""the onions, pepper and bay leaf."", ""Bring water"", ""to boil again, add more water if necessary and put in"", ""the macaroni"", ""following cooking directions, drain well, then put"", ""in mixing"", ""bowl."", ""Stir green pepper, pimento, celery (strip and"", ""cut up\tchicken)."", ""Add 1/2 cup mayonnaise. Mix well and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=633411,www.cookbooks.com,"[""green pepper"", ""pimento"", ""celery"", ""macaroni"", ""chicken"", ""green pepper"", ""garlic"", ""bay leaf"", ""salt"", ""black pepper"", ""mayonnaise""]"
Spaghetti,"[""1 lb. hamburger meat"", ""1/4 c. onion"", ""1 (15 oz.) can tomato sauce"", ""1/4 c. ketchup"", ""1/2 can water"", ""1 tsp. chili powder"", ""1/8 tsp. Tabasco sauce""]","[""Brown hamburger meat and onion."", ""Add other ingredients."", ""Cook spaghetti."", ""Add spaghetti to sauce."", ""Simmer 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=683532,www.cookbooks.com,"[""hamburger"", ""onion"", ""tomato sauce"", ""ketchup"", ""water"", ""chili powder"", ""Tabasco sauce""]"
Scalloped Eggplants,"[""1 medium egg plant"", ""1 beaten egg"", ""1/2 c. milk"", ""2 tbsp. melted butter"", ""1 chopped onion"", ""1 c. cracker crumbs"", ""1/2 c. cracker crumbs for topping""]","[""Peel egg plant and cut in 1 inch cubes."", ""Cook in boiling salted water and drain."", ""Add eggs, milk, butter, onion and 1 c. of crackers."", ""Place in greased quart baking dish."", ""Top with cracker crumbs."", ""Bake for 30 minutes at 350 degrees."", ""Easy and good.""]",www.cookbooks.com/Recipe-Details.aspx?id=56518,www.cookbooks.com,"[""egg plant"", ""egg"", ""milk"", ""butter"", ""onion"", ""cracker crumbs"", ""cracker crumbs for topping""]"
Refried Bean Casserole,"[""2 Tbsp. oil"", ""1 small onion, finely chopped"", ""1 small green pepper, finely chopped"", ""garlic powder"", ""4 c. cooked, smashed pinto beans"", ""1 c. sour cream"", ""1 tsp. chili powder"", ""1 1/2 c. grated cheese""]","[""Heat oil and saute onion and pepper until well softened. Combine with beans, sour cream, chili powder and garlic powder. Turn into 1 1/2-quart casserole."", ""Top with cheese."", ""Bake at 350\u00b0 for 20 minutes or until hot and bubbly."", ""Serves 4 to 5.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056942,www.cookbooks.com,"[""oil"", ""onion"", ""green pepper"", ""garlic"", ""beans"", ""sour cream"", ""chili powder"", ""grated cheese""]"
Corned Beef Sandwiches,"[""1 (12 oz.) can corned beef"", ""1/2 c. pickles"", ""1 c. grated cheese"", ""1/4 c. mayonnaise""]","[""Half a cup of friendship and a cup of thoughtfulness creamed together with a pinch of powdered tenderness very lightly beaten in a bowl of loyalty, with a cup of faith, one of hope and one of charity."", ""Be sure to add a spoonful each of gaiety that sings, also the ability to laugh at little things, moisten with heart felt sympathy in tears."", ""Bake in a good natural pan and serve repeatedly.""]",www.cookbooks.com/Recipe-Details.aspx?id=171559,www.cookbooks.com,"[""corned beef"", ""pickles"", ""grated cheese"", ""mayonnaise""]"
Baked Chicken Salad,"[""1/4 tsp. pepper"", ""2 Tbsp. chopped onion"", ""1 Tbsp. diced pimento"", ""2 c. chopped celery"", ""2 c. cooked, chopped chicken"", ""1/2 c. slivered almonds"", ""1/2 can cream of chicken soup"", ""3/4 c. grated Swiss cheese"", ""1/4 tsp. salt"", ""1 c. salad dressing"", ""1/3 c. chopped green pepper""]","[""Combine all ingredients and put in a 2-quart casserole dish. Top with cheese."", ""Bake at 350\u00b0 for 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=8405,www.cookbooks.com,"[""pepper"", ""onion"", ""pimento"", ""celery"", ""chicken"", ""almonds"", ""cream of chicken soup"", ""Swiss cheese"", ""salt"", ""salad dressing"", ""green pepper""]"
Easy Pineapple Coffee Cake,"[""1 box yellow cake mix, divided (Duncan Hines)"", ""1 c. brown sugar, packed"", ""3/4 c. walnuts, chopped"", ""1/2 stick butter (firm)"", ""3 eggs"", ""1 1/2 c. sour cream"", ""1 tsp. almond flavoring"", ""1 (1 lb. 4 oz.) can crushed pineapple, drained""]","[""Mix together 2/3 cup of the dry cake mix, brown sugar, walnuts and butter."", ""Cut with pastry cutter until crumbly; reserve."", ""Beat together eggs, sour cream, flavoring and remaining cake mix. Spread half of cake batter in a greased and floured 9 x 13-inch baking container."", ""Top with half the pineapple and sprinkle with half the brown sugar mixture."", ""Spoon remaining batter over brown sugar mixture."", ""Spread gently with spoon."", ""Top with remaining pineapple and sprinkle with brown sugar mixture."", ""Bake at 350\u00b0 for 55 to 60 minutes."", ""Makes 16 to 20 pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=458504,www.cookbooks.com,"[""yellow cake mix"", ""brown sugar"", ""walnuts"", ""butter"", ""eggs"", ""sour cream"", ""almond flavoring"", ""pineapple""]"
Banana Punch,"[""6 c. water"", ""4 c. sugar"", ""24 oz. frozen orange juice concentrate"", ""4 oz. canned pineapple juice"", ""4 Tbsp. lemon juice"", ""5 or 6 very ripe bananas"", ""3 qt. ginger ale or Sprite""]","[""Mix water and sugar and heat until sugar is dissolved."", ""Cool; add frozen orange juice concentrate and pineapple juice."", ""Mash bananas; pour the lemon juice over the bananas and add to other ingredients."", ""Mix well and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=535809,www.cookbooks.com,"[""water"", ""sugar"", ""orange juice"", ""pineapple juice"", ""lemon juice"", ""bananas"", ""ginger ale""]"
Stuffed Cabbage,"[""2 1/2 oz. raw hamburger"", ""1/2 c. cooked rice"", ""2 Tbsp. heavy cream"", ""1 tsp. onion"", ""dash of pepper, oregano and green pepper"", ""2 cabbage leaves"", ""1/4 c. salt-free tomato sauce""]","[""Parboil cabbage leaves 5 minutes."", ""Mix all other ingredients and place half of mixture on each leaf."", ""Roll tightly and place in greased baking dish."", ""Pour tomato sauce over rolls and bake at 350\u00b0 for"", ""1 hour."", ""Yields 1"", ""serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=1043681,www.cookbooks.com,"[""hamburger"", ""rice"", ""heavy cream"", ""onion"", ""pepper"", ""cabbage"", ""salt""]"
French Toast,"[""16 hamburger buns"", ""4 eggs"", ""2 c. milk"", ""1 tsp. vanilla"", ""dash of salt""]","[""Mix eggs, milk, vanilla and salt."", ""Dip hamburger or hot dog halves; fry until crispy."", ""Serve with blueberries.""]",www.cookbooks.com/Recipe-Details.aspx?id=418805,www.cookbooks.com,"[""buns"", ""eggs"", ""milk"", ""vanilla"", ""salt""]"
Angel Food Cake,"[""12 egg whites"", ""1 c. sifted powdered sugar"", ""1 c. sifted cake flour"", ""1/2 tsp. almond flavoring"", ""1 1/2 tsp. cream of tartar"", ""1 c. sugar (granulated)"", ""1 tsp. vanilla"", ""1/4 tsp. salt""]","[""Beat egg whites until stiff, but moist."", ""Add cream of tartar slowly."", ""Fold in granulated sugar slowly."", ""Sift powdered sugar and flour together."", ""Fold into egg whites."", ""Bake in large tube pan in preheated 300\u00b0 oven for 1 hour."", ""Turn pan upside down and let cool before removing from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=952131,www.cookbooks.com,"[""egg whites"", ""powdered sugar"", ""cake flour"", ""almond flavoring"", ""cream of tartar"", ""sugar"", ""vanilla"", ""salt""]"
Shrimp And Papaya Salad,"[""1 1/2 lb. medium-sized raw shrimp"", ""1 Tbsp. minced parsley"", ""1 recipe handmade mayonnaise"", ""1 papaya, peeled and seeded"", ""salt"", ""1 head bibb lettuce, washed and dried""]","[""Bring a pot with enough water to cover the shrimp to a boil. Add the shrimp and cook only until pink (about 5 minutes)."", ""Drain, rinse with cold water, peel, shell and remove any black vein, then chill in the refrigerator."", ""Mix the parsley into the mayonnaise. Cut papaya in slices or large cubes."", ""Toss the shrimp and papaya in the mayonnaise until well coated."", ""Add salt to taste."", ""Arrange the shrimp mixture on lettuce leaves.""]",www.cookbooks.com/Recipe-Details.aspx?id=126609,www.cookbooks.com,"[""shrimp"", ""parsley"", ""mayonnaise"", ""papaya"", ""salt"", ""bibb lettuce""]"
Creamy Dill Sauce,"[""3 Tbsp. margarine or butter"", ""3 Tbsp. flour"", ""2 c. Borden or Meadow Gold milk"", ""1 tsp. chicken flavor bouillon or 3 cubes"", ""2 tsp. lemon juice"", ""3/4 tsp. dill weed""]","[""In medium saucepan, melt margarine."", ""Stir in flour until smooth."", ""Gradually add milk, then bouillon, lemon juice and dill weed."", ""Cook and stir until slightly thickened."", ""Serve with hot cooked vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=1078410,www.cookbooks.com,"[""margarine"", ""flour"", ""milk"", ""chicken flavor bouillon"", ""lemon juice"", ""dill weed""]"
Apple Crisp,"[""1 c. flour"", ""3/4 c. sugar"", ""1 tsp. baking powder"", ""1 egg"", ""1/3 c. melted butter"", ""cinnamon"", ""McIntosh apples""]","[""Mix flour, sugar, baking powder and egg until crumbly."", ""Place sliced apples in greased 6 x 10-inch baking dish."", ""Sprinkle topping over."", ""Pour melted butter over top."", ""Sprinkle with cinnamon. Bake for 25 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=580957,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""egg"", ""butter"", ""cinnamon"", ""apples""]"
Corn Pudding,"[""1 (16 oz.) can cream-style corn"", ""1 (16 oz.) can whole kernel corn"", ""2 tsp. sugar"", ""1 tsp. salt"", ""6 slices bacon"", ""3 eggs"", ""1 1/2 c. milk"", ""1 Tbsp. butter, melted"", ""1 tsp. pepper""]","[""Beat eggs well."", ""Add milk, sugar, butter, seasoning and corn. Pour into a 1 1/2-quart greased baking dish."", ""Lay bacon strips across top."", ""Bake at 350\u00b0 for 45 to 50 minutes or until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=757203,www.cookbooks.com,"[""cream-style"", ""whole kernel corn"", ""sugar"", ""salt"", ""bacon"", ""eggs"", ""milk"", ""butter"", ""pepper""]"
Cinnamon Buns,"[""4 c. flour"", ""2 tsp. cream of tartar"", ""1 tsp. salt"", ""1 tsp. baking soda"", ""3/4 c. sugar"", ""3/4 c. Crisco"", ""1/2 to 3/4 c. milk""]","[""Sift together first 5 ingredients."", ""Mix Crisco into dry ingredients."", ""Add milk last."", ""Roll out dough into a large rectangle; spread with melted butter."", ""Sprinkle with sugar and cinnamon."", ""Roll up in the shape of a jelly roll and cut in 1-inch strips."", ""Place cut side down on a greased pan or any type cookie sheet."", ""Bake for 20 minutes at 375\u00b0."", ""When cool, if you prefer, you can make powdered sugar icing."", ""Makes"", ""approximately 18.""]",www.cookbooks.com/Recipe-Details.aspx?id=815528,www.cookbooks.com,"[""flour"", ""cream of tartar"", ""salt"", ""baking soda"", ""sugar"", ""Crisco"", ""milk""]"
Chicken Supreme,"[""1 can mushroom soup, undiluted"", ""1 c. grated cheese"", ""2 c. cooked chicken pieces"", ""3 slices toast, cut into 1-inch pieces""]","[""Combine mushroom soup and cheese in 1-quart glass casserole. Cook with microwave 2 minutes to melt cheese."", ""Put pieces of toast in bottom of an 8-inch round glass cake dish; save 6 pieces for top."", ""Add chicken and pour sauce over top."", ""Garnish with pieces of toast."", ""Cook 6 to 7 minutes or until chicken is hot."", ""Recipe yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=597123,www.cookbooks.com,"[""mushroom soup"", ""grated cheese"", ""chicken""]"
Baked Limas,"[""3 (15 oz.) butter beans, drained"", ""1 green pepper, diced"", ""1 large onion, diced"", ""1 c. brown sugar"", ""1 (13 oz.) ketchup"", ""1 can stewed tomatoes, smashed"", ""1 stick kolbassi, sliced thin"", ""1/2 c. diced pepperoni""]","[""Bake at 350\u00b0 in 11 x 13-inch pan 1 hour and 15 minutes, uncovered. Watch it!""]",www.cookbooks.com/Recipe-Details.aspx?id=102140,www.cookbooks.com,"[""butter beans"", ""green pepper"", ""onion"", ""brown sugar"", ""ketchup"", ""tomatoes"", ""kolbassi"", ""pepperoni""]"
Stuffed Bell Peppers,"[""4 large bell peppers (any color)"", ""1 tsp. olive oil"", ""2 medium tomatoes, chopped"", ""1 medium squash, diced (yellow)"", ""1 medium zucchini, diced"", ""1/2 c. onion, diced"", ""2 medium cloves garlic, minced"", ""2 c. cooked brown rice"", ""1/2 c. fat-free Cheddar cheese, grated"", ""1 c. tomato juice (no salt added)""]","[""Preheat oven to 375\u00b0. Cut peppers in half lengthwise. Remove stems, rubs and seeds. Heat oil in a large skillet over medium heat, swirling to cover bottom. Saut crookneck squash, zucchini, onion and garlic until zucchini is tender-crisp (about 4 minutes). Don't overcook. In a medium bowl, combine rice and cheese. Gently stir into skillet. Stuff pepper halves with vegetable mixture. Place in a 9-inch casserole dish. Carefully pour tomato sauce around peppers. Bake, uncovered, for 30 minutes. Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=70990,www.cookbooks.com,"[""bell peppers"", ""olive oil"", ""tomatoes"", ""zucchini"", ""onion"", ""garlic"", ""brown rice"", ""Cheddar cheese"", ""tomato juice""]"
Beef Noodle Casserole,"[""2 1/2 lb. ground beef"", ""10 oz. cream cheese"", ""6 oz. wide noodles"", ""1/2 medium onion, chopped"", ""4 c. tomato sauce"", ""10 oz. grated Cheddar cheese"", ""1 1/4 c. sour cream"", ""salt and pepper to taste""]","[""Cook noodles."", ""Brown meat and drain off fat."", ""Add tomato sauce to meat and simmer."", ""Blend cream cheese and onion in bowl; add sour cream."", ""Drain noodles."", ""Rinse in cold water and drain again.""]",www.cookbooks.com/Recipe-Details.aspx?id=756787,www.cookbooks.com,"[""ground beef"", ""cream cheese"", ""wide noodles"", ""onion"", ""tomato sauce"", ""Cheddar cheese"", ""sour cream"", ""salt""]"
Potato Soup,"[""6 diced potatoes"", ""1/2 c. chopped onion"", ""2 ribs chopped celery"", ""2 tsp. salt"", ""1/4 tsp. pepper"", ""8 slices bacon"", ""2 Tbsp. flour"", ""2 c. milk""]","[""Boil potatoes, celery, onions and salt."", ""Fry bacon."", ""Pour off 6 tablespoons of drippings."", ""Stir flour into drippings."", ""Cook a few minutes."", ""Add milk, stirring constantly until thickened."", ""Add bacon and sauce to potatoes."", ""Heat and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=711968,www.cookbooks.com,"[""potatoes"", ""onion"", ""celery"", ""salt"", ""pepper"", ""bacon"", ""flour"", ""milk""]"
French Bread Casserole,"[""1/4 to 1/2 c. butter"", ""2 large onions, sliced thin"", ""1/2 (1 lb. size) loaf French bread"", ""6 large tomatoes, sliced thin"", ""2 Tbsp. chopped basil"", ""3 c. grated Monterey Jack cheese""]","[""Saute onions 3 to 4 minutes."", ""Butter casserole and layer, starting with French bread with grated cheese last of layers. Bake 35 to 40 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=637465,www.cookbooks.com,"[""butter"", ""onions"", ""bread"", ""tomatoes"", ""basil"", ""grated Monterey""]"
Cranberry Salad,"[""1 pkg. cranberries, ground"", ""1 orange"", ""1 1/2 c. sugar"", ""2 pkg. cherry Jell-O"", ""2 c. hot water"", ""1 small can pineapple (crushed)"", ""1 c. chopped nuts""]","[""Grind cranberries in blender."", ""Spoon pulp from orange in cranberries."", ""Add sugar."", ""Let set 1 hour."", ""Dissolve Jell-O in water."", ""Add Jell-O, nuts and pineapple (juice also)."", ""Pour into mold and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=164153,www.cookbooks.com,"[""cranberries"", ""orange"", ""sugar"", ""cherry"", ""water"", ""pineapple"", ""nuts""]"
Beer Batter(For Fish Or Onion Rings)  ,"[""1 1/4 c. Bisquick"", ""3/4 c. beer"", ""1 egg"", ""1/4 tsp. salt""]","[""Beat all ingredients together until smooth. Dry fish or onions (sliced and separated). Coat with batter. Fry in skillet or deep fryer.""]",www.cookbooks.com/Recipe-Details.aspx?id=917511,www.cookbooks.com,"[""Bisquick"", ""beer"", ""egg"", ""salt""]"
Banana Split Pie,"[""1 baked pie shell"", ""banana, sliced"", ""strawberry ice cream, softened"", ""frozen whipped topping"", ""chopped nuts"", ""maraschino cherries"", ""chocolate syrup""]","[""Cover bottom of pie crust with sliced bananas. Add thick layer of softened ice cream. Cover with softened frozen topping. Sprinkle on nuts and cherries. Drizzle chocolate syrup over top. Return to freezer until needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=87141,www.cookbooks.com,"[""shell"", ""banana"", ""strawberry ice cream"", ""frozen whipped topping"", ""nuts"", ""maraschino cherries"", ""chocolate syrup""]"
Kid'S Quickie Cookies,"[""1 c. light corn syrup"", ""1 c. sugar"", ""1 c. peanut butter"", ""4 c. Special K cereal""]","[""Cook syrup and sugar until clear."", ""Add peanut butter, stirring until dissolved."", ""Pour over cereal and drop from spoon onto waxed paper."", ""Cool."", ""Makes 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=450766,www.cookbooks.com,"[""light corn syrup"", ""sugar"", ""peanut butter"", ""cereal""]"
Economical French Dressing,"[""1 can tomato soup"", ""3/4 c. vinegar"", ""1/2 c. sugar"", ""1 1/2 c. salad oil"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1 tsp. paprika"", ""2 Tbsp. Worcestershire sauce"", ""1 Tbsp. prepared mustard"", ""1 tsp. celery or poppy seed (optional)""]","[""Mix all ingredients in blender or food processor."", ""Store in covered jar in refrigerator."", ""Makes 1 quart.""]",www.cookbooks.com/Recipe-Details.aspx?id=819619,www.cookbooks.com,"[""tomato soup"", ""vinegar"", ""sugar"", ""salad oil"", ""salt"", ""pepper"", ""paprika"", ""Worcestershire sauce"", ""mustard"", ""celery""]"
Cheesie Veggies,"[""1/2 c. butter or margarine"", ""1 bag (16 oz.) frozen veggies, thawed"", ""1/2 lb. Velveeta cheese"", ""1 tube Ritz crackers, crushed (or butter flavor crackers)""]","[""Melt 1/4 c. margarine and velveeta cheese which has been cubed."", ""Pour cheese over veggies; stir."", ""Now melt remaining margarine."", ""Add crushed crackers to coat."", ""Sprinkle over veggie/cheese mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=145041,www.cookbooks.com,"[""butter"", ""frozen veggies"", ""Velveeta cheese"", ""crackers""]"
Poppy Seed Salad Dressing,"[""2 Tbsp. cider vinegar"", ""1 Tbsp. lemon juice"", ""1/2 Tbsp. cornstarch"", ""4 packets Equal"", ""1 1/2 Tbsp. grated lemon peel"", ""1/4 tsp. salt"", ""1 1/2 tsp. dry mustard"", ""1/4 tsp. onion powder"", ""3 Tbsp. oil"", ""2 1/2 tsp. poppy seed""]","[""Cook and cool"", ""the vinegar, lemon juice and cornstarch. Put this cooled"", ""mixture"", ""into\tthe blender with the remaining ingredients. Blend only"", ""until well mixed. Store in refrigerator. Pour over"", ""romaine\tlettuce"", ""and slices of fruit, such as oranges, strawberries,"", ""kiwi,"", ""apples"", ""or"", ""pears."", ""Shredded coconut or chopped pecans can also be added, if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=435171,www.cookbooks.com,"[""cider vinegar"", ""lemon juice"", ""cornstarch"", ""packets Equal"", ""salt"", ""dry mustard"", ""onion powder"", ""oil"", ""poppy seed""]"
Rice Almondine,"[""2 tsp. butter or margarine"", ""1 medium onion, chopped"", ""1 1/4 c. chicken broth"", ""1 Tbsp. lemon juice"", ""1/2 tsp. garlic powder"", ""1 1/2 c. Minute instant brown rice"", ""1 c. Birds Eye cut green beans, thawed"", ""2 Tbsp. toasted sliced almonds"", ""2 tsp. chopped fresh dill or 1/2 tsp. dill weed""]","[""Melt butter in medium saucepan on medium heat."", ""Add onion; cook and stir until tender."", ""Add broth, lemon juice and garlic powder; bring to a boil."", ""Stir in rice."", ""Return to boil; reduce heat to low."", ""Cover; simmer for 5 minutes."", ""Remove from heat. Stir in beans, almonds and dill."", ""Cover; let stand 5 minutes. Fluff with fork."", ""Makes 3 cups or 6 servings."", ""Each serving contains 130 calories.""]",www.cookbooks.com/Recipe-Details.aspx?id=539331,www.cookbooks.com,"[""butter"", ""onion"", ""chicken broth"", ""lemon juice"", ""garlic powder"", ""brown rice"", ""Birds"", ""almonds"", ""dill""]"
Lasagna,"[""1 8 oz. pkg. noodles"", ""1 1/2 lb. hamburger meat"", ""1/4 tsp. garlic salt"", ""4 tsp. liquid smoke"", ""1 8 oz. can tomato sauce"", ""1 tsp. brown sugar"", ""1 c. cottage cheese"", ""1 12 oz. sour cream"", ""6 green onions, chopped"", ""grated cheese"", ""salt and pepper""]","[""Cook noodles; rinse and drain."", ""Brown hamburger meat."", ""add salt, pepper, garlic salt, liquid smoke, tomato sauce and brown sugar."", ""Cook for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=52548,www.cookbooks.com,"[""noodles"", ""hamburger"", ""garlic salt"", ""liquid smoke"", ""tomato sauce"", ""brown sugar"", ""cottage cheese"", ""sour cream"", ""green onions"", ""grated cheese"", ""salt""]"
Best Ever Fruit Salad,"[""1 1/2 to 2 lb. red grapes"", ""1 c. chopped pecans"", ""4 medium bananas"", ""1 bag coconut"", ""1 large can crushed pineapple, drained, save juice""]","[""Put all fruit in bowl and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=329460,www.cookbooks.com,"[""red grapes"", ""pecans"", ""bananas"", ""coconut"", ""pineapple""]"
Super Quick Chicken,"[""2 lb. boneless, skinless uncooked chicken breasts"", ""1 lb. sliced Swiss cheese"", ""1 can cream of chicken soup"", ""1 stick margarine, melted"", ""2 c. Pepperidge Farm stuffing (dry)""]","[""Butter a 9 x 13-inch pan."", ""Place chicken on bottom."", ""Cover with cheese."", ""Spoon undiluted soup over it."", ""Mix margarine with stuffing and put on top."", ""Bake at 350\u00b0 for 1 to 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=586888,www.cookbooks.com,"[""chicken breasts"", ""Swiss cheese"", ""cream of chicken soup"", ""margarine"", ""stuffing""]"
Cheddar Crab Meats,"[""1 pkg. English muffins"", ""1 (8 oz.) jar Kraft Cheez Whiz"", ""1 (6 oz.) can crab meat"", ""1 stick margarine"", ""1/4 c. chopped onion""]","[""Melt margarine in saucepan; add onion and allow onion to slightly brown."", ""Add Cheez Whiz and allow to melt."", ""Crumble crab meat into mixture and stir."", ""Take off heat."", ""Split and toast English muffins."", ""Spread mixture on muffins."", ""These can be cooked immediately, refrigerated or frozen."", ""When frozen, the muffins can be cut easier in half or even fourths."", ""Cook in oven at 350\u00b0 for 10 minutes, 20 minutes if frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=990889,www.cookbooks.com,"[""English muffins"", ""crab meat"", ""margarine"", ""onion""]"
Dill Dip,"[""8 oz. Hellmann's"", ""8 oz. sour cream"", ""1 3/4 tsp. Beau Monde"", ""4 1/2 tsp. parsley flakes"", ""4 1/2 tsp. onion flakes"", ""1 1/2 tsp. dill weed""]","[""Mix together and chill."", ""Serve with raw vegetables or chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=476901,www.cookbooks.com,"[""sour cream"", ""Monde"", ""parsley flakes"", ""onion flakes"", ""dill weed""]"
Greek-Style Pasta Salad,"[""8 oz. penne or other tubular pasta"", ""3 Tbsp. extra-virgin olive oil"", ""2 Tbsp. red wine vinegar"", ""1 medium cucumber, peeled, seeded and chopped"", ""1 (2.2 oz.) can sliced ripe olives, drained"", ""3 medium tomatoes, diced"", ""2 scallions, chopped"", ""1 1/2 c. frozen green beans, thawed"", ""1/2 green bell pepper, chopped"", ""2 Tbsp. chopped flat leaf parsley"", ""2 tsp. oregano"", ""1 garlic clove, minced"", ""1/4 tsp. salt"", ""1/8 tsp. pepper"", ""1 c. crumbled Feta cheese (4 oz.)""]","[""In a large pot of boiling salted water, cook penne until just tender, 10 to 12 minutes; drain well."", ""Rinse with cold water and drain again."", ""Return pasta to pot."", ""Add olive oil and vinegar and toss to coat."", ""Add cucumber, olives, tomatoes, scallions, green beans, bell pepper, parsley, oregano, garlic, salt and pepper. Toss to mix well."", ""Sprinkle Feta cheese over salad."", ""Serve chilled or at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=227075,www.cookbooks.com,"[""penne"", ""extra-virgin olive oil"", ""red wine vinegar"", ""cucumber"", ""olives"", ""tomatoes"", ""scallions"", ""frozen green beans"", ""green bell pepper"", ""flat leaf parsley"", ""oregano"", ""garlic"", ""salt"", ""pepper"", ""Feta cheese""]"
Garlic-Cheddar Biscuits,"[""2 c. buttermilk baking mix"", ""2/3 c. milk"", ""1/2 c. shredded Cheddar cheese"", ""1/4 c. butter or margarine"", ""1/4 tsp. garlic powder""]","[""Preheat oven to 450\u00b0."", ""In a medium sized bowl, combine the baking mix, milk and cheese."", ""Stir until just moistened."", ""Drop tablespoons of dough 2 to 3-inches apart onto a greased baking sheet."", ""Bake 10 to 12 minutes or until golden brown."", ""In a small sized bowl, combine the margarine and the garlic powder, then brush it over the warm biscuits and serve."", ""Yields 8 to 12 biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=87722,www.cookbooks.com,"[""buttermilk baking mix"", ""milk"", ""Cheddar cheese"", ""butter"", ""garlic powder""]"
Apple Strudel,"[""6 apples"", ""3/4 c. sugar"", ""1 c. flour"", ""1 stick butter"", ""1 pkg. apple pie spices""]","[""Sprinkle apples with apple pie spices."", ""Mix other ingredients; spread over apples in baking dish."", ""Bake at low temperature for 40 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=546416,www.cookbooks.com,"[""apples"", ""sugar"", ""flour"", ""butter"", ""apple pie spices""]"
Pecan Pie(Makes 2 Pies)  ,"[""5 eggs"", ""2 c. sugar"", ""1 stick oleo"", ""1 c. Karo syrup"", ""1 tsp. vanilla"", ""1 c. pecans, chopped""]","[""Mix all"", ""ingredients well."", ""Pour into unbaked pie shells and cook until"", ""done;"", ""approximately"", ""1 hour in oven at 350\u00b0 or 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=916443,www.cookbooks.com,"[""eggs"", ""sugar"", ""oleo"", ""syrup"", ""vanilla"", ""pecans""]"
Superb Breakfast Muffins,"[""2 c. pancake mix"", ""1 c. milk"", ""1 Tbsp. sugar"", ""1/4 c. butter or melted shortening"", ""1 egg""]","[""Heat oven to 400\u00b0 (moderately hot). Mix ingredients only until dampened."", ""Fill greased muffin cups 2/3 full."", ""Bake 15 to 20 minutes. Makes 12 medium or 16 small muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=11926,www.cookbooks.com,"[""pancake mix"", ""milk"", ""sugar"", ""butter"", ""egg""]"
Seafood Bisque(Soup)  ,"[""1 Tbsp. butter"", ""2 Tbsp. chopped onion"", ""1 tsp. chopped chives"", ""1 chicken bouillon cube"", ""1 c. milk"", ""dash of hot sauce (Tabasco)"", ""1/2 c. condensed tomato soup"", ""1 Tbsp. lemon juice"", ""1 c. cooked seafood (crab or lobster)"", ""1 c. light cream"", ""sherry to taste""]","[""Cook onion and chives in butter in a saucepan on top of stove until tender."", ""Add bouillon, milk and Tabasco."", ""Cook until steaming hot."", ""Stir in tomato soup and lemon juice; heat through, stirring constantly."", ""Stir in seafood and cream; heat, but do not boil.""]",www.cookbooks.com/Recipe-Details.aspx?id=319508,www.cookbooks.com,"[""butter"", ""onion"", ""chives"", ""chicken"", ""milk"", ""hot sauce"", ""tomato soup"", ""lemon juice"", ""crab"", ""light cream"", ""sherry""]"
Lasagne,"[""1 lb. ground beef"", ""1/2 c. chopped onions"", ""1/2 clove garlic"", ""1 can tomatoes"", ""1 can tomato sauce"", ""2 Tbsp. parsley flakes"", ""2 Tbsp. sugar"", ""1 Tbsp. salt"", ""1 tsp. basil leaves"", ""2 (12 oz.) containers Ricotta cheese"", ""1/2 c. Parmesan cheese"", ""1 tsp. oregano"", ""1 pkg. lasagne noodles"", ""1 lb. Mozzarella cheese, shredded""]","[""Cook and stir ground beef, onions and garlic."", ""Brown; drain. Make spaghetti sauce."", ""Preheat oven to 350\u00b0."", ""Mix Ricotta cheese and Parmesan cheese, 1 tablespoon parsley flakes, salt and oregano."", ""Pour into ungreased pan."", ""Keep 1/2 cup sauce for top layer.""]",www.cookbooks.com/Recipe-Details.aspx?id=492009,www.cookbooks.com,"[""ground beef"", ""onions"", ""clove garlic"", ""tomatoes"", ""tomato sauce"", ""parsley flakes"", ""sugar"", ""salt"", ""basil"", ""containers Ricotta cheese"", ""Parmesan cheese"", ""oregano"", ""lasagne noodles"", ""Mozzarella cheese""]"
Pineapple Cake,"[""2 eggs"", ""2 c. sugar"", ""2 c. flour"", ""2 tsp. baking soda"", ""1 tsp. vanilla"", ""1/2 c. walnuts"", ""1 can crushed pineapple""]","[""Mix all ingredients together."", ""Bake at 350\u00b0 in ungreased 9 x 13-inch pan for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=753526,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""baking soda"", ""vanilla"", ""walnuts"", ""pineapple""]"
Meat Loaf,"[""1 1/2 lb. ground beef"", ""1/2 c. fresh bread crumbs"", ""1 onion, finely chopped"", ""1 egg"", ""1 1/2 tsp. salt"", ""1/4 tsp. pepper"", ""2 (8 oz.) cans Hunt's tomato sauce"", ""1/2 c. water"", ""3 Tbsp. vinegar"", ""3 Tbsp. brown sugar"", ""2 Tbsp. Worcestershire sauce"", ""2 Tbsp. mustard""]","[""Mix together the beef, bread crumbs, onion, beaten egg, salt, pepper and 1/2 can of tomato sauce; form into small loaves and put in shallow pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=367282,www.cookbooks.com,"[""ground beef"", ""bread crumbs"", ""onion"", ""egg"", ""salt"", ""pepper"", ""tomato sauce"", ""water"", ""vinegar"", ""brown sugar"", ""Worcestershire sauce"", ""mustard""]"
Chocolate Chess Pie,"[""1 3/4 c. sugar"", ""1/3 c. cocoa"", ""1 1/4 c. melted butter"", ""4 eggs, beaten"", ""1/4 c. evaporated milk"", ""1 tsp. vanilla"", ""9-inch pie shell (uncooked)""]","[""Combine sugar, cocoa and butter, mixing well."", ""Add eggs, milk and vanilla."", ""Mix well."", ""Pour into pie shell and bake at 350\u00b0 for 35 to 40 minutes."", ""Freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=385428,www.cookbooks.com,"[""sugar"", ""cocoa"", ""butter"", ""eggs"", ""milk"", ""vanilla"", ""pie shell""]"
Poppy Seed Bread,"[""3 c. flour"", ""1 1/2 tsp. salt"", ""1 1/2 Tbsp. poppy seed"", ""1 1/8 c. oil"", ""1 1/2 tsp. each vanilla, butter flavoring and almond flavoring"", ""2 1/4 c. sugar"", ""1 1/2 tsp. baking powder"", ""1 1/2 c. milk"", ""3 eggs""]","[""Combine dry ingredients in a large bowl."", ""Make a well in center. Add eggs in well. Slightly beat eggs in well."", ""Add remaining ingredients and mix blend in mixer for 1 to 2 minutes. Pour into 5 small or 2 large loaf pans, well-greased or sprayed with Pam."", ""Bake 1 hour at 350\u00b0."", ""Cool for 5 minutes in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=558279,www.cookbooks.com,"[""flour"", ""salt"", ""poppy seed"", ""oil"", ""vanilla"", ""sugar"", ""baking powder"", ""milk"", ""eggs""]"
Meat Loaf,"[""1 lb. hamburger meat"", ""1 egg"", ""1/4 c. chopped onions"", ""1 pkg. saltine crackers"", ""1/2 c. catsup or tomato sauce""]","[""Mix all ingredients together."", ""Mold to desired shape and place in baking dish."", ""Bake at 350\u00b0 for 20 minutes."", ""Remove from oven and glaze top of loaf with catsup."", ""Bake an additional 20-30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=129314,www.cookbooks.com,"[""hamburger"", ""egg"", ""onions"", ""saltine crackers"", ""catsup""]"
Glazed Pineapple Pie,"[""1 can (20 oz.) crushed pineapple"", ""1 c. sugar"", ""1/4 c. all purpose flour"", ""1 Tbsp. lemon juice"", ""1 Tbsp. butter or margarine, melted"", ""1/4 tsp. salt"", ""Pastry for double crust pie (9 inches)"", ""3/4 c. flaked coconut"", ""1/2 c. confectioners sugar"", ""1/4 tsp. vanilla extract""]","[""Drain pineapple, reserving 1 Tbsp. juice for glaze. In a medium bowl, combine pineapple, sugar, flour, lemon juice, butter and salt; mix well and set aside. Line a 9 inch pie pan with the bottom pastry. Sprinkle with coconut. Spread pineapple mixture over coconut. Top with remaining pastry; flute edges and cut slits in top. Bake at 400\u00b0 for 35-40 minutes or until golden brown. Cool 20 minutes on a wire rack. Meanwhile, for glaze, combine confectioners sugar, vanilla and reserved pineapple juice until smooth. Spread over the top of warm pie. Serve warm or at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=26997,www.cookbooks.com,"[""pineapple"", ""sugar"", ""flour"", ""lemon juice"", ""butter"", ""salt"", ""Pastry"", ""flaked coconut"", ""confectioners sugar"", ""vanilla extract""]"
Buttermilk Brownies,"[""2 c. sugar"", ""2 c. flour"", ""3 Tbsp. cocoa"", ""1 c. cold water"", ""1/2 c. butter"", ""1/2 c. oil"", ""2 eggs"", ""1/2 c. buttermilk"", ""1 tsp. baking soda"", ""nuts (optional)"", ""3 Tbsp. cocoa"", ""1/3 c. buttermilk"", ""1/2 c. butter"", ""1 tsp. vanilla"", ""1 lb. powdered sugar, sifted""]","[""Preheat oven to 325\u00b0."", ""Grease and flour a 13 x 9 x 2-inch baking pan."", ""Mix together sugar and flour."", ""Boil cocoa, water, butter and oil; mix in flour and sugar."", ""Add eggs."", ""Stir baking soda into buttermilk."", ""Add to batter, along with nuts (if desired)."", ""Bake for 20 to 25 minutes."", ""Frost while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=338143,www.cookbooks.com,"[""sugar"", ""flour"", ""cocoa"", ""cold water"", ""butter"", ""oil"", ""eggs"", ""buttermilk"", ""baking soda"", ""nuts"", ""cocoa"", ""buttermilk"", ""butter"", ""vanilla"", ""powdered sugar""]"
Angel Biscuits,"[""6 c. self-rising flour"", ""1 tsp. soda, dissolved in 1/2 c. water"", ""2 eggs, well beaten"", ""1 c. Crisco shortening"", ""2 c. buttermilk"", ""1/2 c. sugar"", ""2 pkg. yeast, dissolved in 1 c. water""]","[""Mix flour and shortening."", ""Add remaining ingredients; mix well."", ""Place in a large mixing bowl and keep in refrigerator."", ""Use as needed."", ""Will keep in refrigerator for 2 weeks.""]",www.cookbooks.com/Recipe-Details.aspx?id=675194,www.cookbooks.com,"[""flour"", ""soda"", ""eggs"", ""shortening"", ""buttermilk"", ""sugar"", ""yeast""]"
Spiced Tea,"[""1 stick cinnamon"", ""6 whole cloves"", ""3 Tbsp. tea"", ""1 c. fruit juice (orange or pineapple)""]","[""Boil cinnamon and cloves in 2 cups of water for 10 minutes. Remove from heat and add tea."", ""Steep for 5 minutes."", ""Strain and add fruit juice."", ""Add hot water to make 2 quarts."", ""Sweeten to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=404097,www.cookbooks.com,"[""cinnamon"", ""cloves"", ""tea"", ""fruit juice""]"
Summer Salad,"[""1 large Cool Whip"", ""1 box instant pistachio pudding mix"", ""1 c. nuts"", ""1 can crushed pineapple, well drained"", ""miniature marshmallows""]","[""Mix dry pudding into Cool Whip well."", ""Add nuts and pineapple. Add the marshmallows until salad is firm."", ""Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=188571,www.cookbooks.com,"[""nuts"", ""pineapple"", ""marshmallows""]"
Peaches And Cream Cheesecake,"[""3/4 c. flour"", ""1 tsp. baking powder"", ""1/2 tsp. salt"", ""1 (3 oz.) pkg. dry vanilla pudding (not instant)"", ""3 Tbsp. softened butter"", ""1 egg"", ""1/2 c. milk"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1/2 c. sugar"", ""3 Tbsp. juice""]","[""Spoon to within 1 inch of edge of batter; sprinkle with mixture of 1/2 teaspoon cinnamon and 1 tablespoon sugar."", ""Bake at 350\u00b0 for 30 to 35 minutes."", ""Crust should be golden brown."", ""Cool; refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=510168,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""vanilla pudding"", ""butter"", ""egg"", ""milk"", ""cream cheese"", ""sugar"", ""juice""]"
Diabetic Gelatin And Fruit Salad,"[""1 envelope dietetic gelatin"", ""1 c. water"", ""2 exchanges fruit"", ""2 leaves lettuce""]","[""Prepare gelatin according to package directions."", ""Pour into 2 individual ring molds and chill until firm."", ""Unmold onto lettuce and fill with 1 fruit exchange each: 1/2 diced banana, 1/2 chopped apple sprinkled with cinnamon or 1/2 cubed pineapple."", ""Serves 2. Exchange Per Serving: 1 fruit."", ""Calories Per Serving: 40.""]",www.cookbooks.com/Recipe-Details.aspx?id=201137,www.cookbooks.com,"[""gelatin"", ""water"", ""exchanges fruit"", ""leaves lettuce""]"
Oat Fruit Muffin Surprise,"[""1 (3 oz.) pkg. cream cheese"", ""1 1/4 c. flour"", ""1/2 c. quick oats"", ""1/4 tsp. salt"", ""3/4 c. milk"", ""1/2 c. mixed dried fruit"", ""1 egg white and 1 Tbsp. water (use on top of muffins)"", ""1/4 c. brown sugar"", ""1 Tbsp. baking powder"", ""1 tsp. cinnamon"", ""1 egg, beaten"", ""3 Tbsp. cooking oil"", ""1 egg""]","[""In first bowl, beat cream cheese and beaten egg."", ""In a second bowl, mix flour, oats, brown sugar, baking powder, salt and cinnamon."", ""In a third bowl, mix whole egg with oil; add to bowl 2 after beaten."", ""Add 1/2 tablespoon cream cheese to muffin cups and then fill 2/3 full with flour mixture."", ""Bake at 400\u00b0 for 15 to 18 minutes (or until done)."", ""Makes 10 muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=326353,www.cookbooks.com,"[""cream cheese"", ""flour"", ""oats"", ""salt"", ""milk"", ""mixed dried fruit"", ""egg"", ""brown sugar"", ""baking powder"", ""cinnamon"", ""egg"", ""cooking oil"", ""egg""]"
Barbecued Beans,"[""1 lb. ground beef"", ""1/2 c. chopped onions"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""2 cans pork and beans"", ""1/2 c. catsup"", ""1 Tbsp. Worcestershire sauce"", ""2 Tbsp. vinegar"", ""1/4 tsp. Tabasco sauce""]","[""Saute onions until golden brown."", ""Add beef and brown."", ""Add remaining ingredients and bake at 400\u00b0 for 30 minutes in a 2-quart casserole.""]",www.cookbooks.com/Recipe-Details.aspx?id=421894,www.cookbooks.com,"[""ground beef"", ""onions"", ""salt"", ""pepper"", ""pork"", ""catsup"", ""Worcestershire sauce"", ""vinegar"", ""Tabasco sauce""]"
Chicken And Vegetables In One Pan,"[""1 large onion"", ""1/2 c. plain yogurt"", ""1/2 tsp. curry powder"", ""2 c. whole wheat flakes cereal, slightly crushed"", ""1/4 c. chopped parsley"", ""1 tsp. salt"", ""4 large chicken legs"", ""3 tsp. salad oil"", ""1 medium acorn squash"", ""3 medium red potatoes"", ""parsley springs for garnish""]","[""Grate 1 tablespoon"", ""of onion, then chop remaining onion in pie plate."", ""Mix"", ""grated onion, yogurt, curry powder and 1/2 teaspoon of salt on\twax"", ""paper."", ""Mix cereal and chopped parsley."", ""Remove skin from"", ""chicken legs."", ""Coat large roasting pan with oil."", ""Dip chicken"", ""first"", ""in\tyogurt mix and coat rounded side only.\tThen cereal"", ""mix."", ""Arrange"", ""chicken"", ""at one end of pan.\tCoating side up."", ""Preheat"", ""oven\t450\u00b0."", ""Cut"", ""squash"", ""and remove seeds."", ""Cut potatoes in large chunks with chopped onion at"", ""other"", ""end of pan."", ""Place"", ""squash,"", ""potatoes,"", ""onion"", ""and sprinkle with salt. Bake"", ""40"", ""to"", ""45 minutes until coating is crisp and brown.\tStir vegetables during cooking.\tDo not turn chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=215967,www.cookbooks.com,"[""onion"", ""plain yogurt"", ""curry powder"", ""whole wheat flakes cereal"", ""parsley"", ""salt"", ""chicken legs"", ""salad oil"", ""acorn squash"", ""red potatoes"", ""parsley springs""]"
Taco Appetizer,"[""8 oz. cream cheese (softened)"", ""8 oz. sour cream"", ""1 pkg. taco seasoning mix"", ""1/2 to 1 jar taco sauce (mild/medium/or hot)"", ""Doritos"", ""shredded lettuce"", ""chopped onion"", ""grated Cheddar cheese (about 4 oz.)"", ""cut tomatoes""]","[""Mix cream cheese, sour cream and taco seasoning."", ""Spread in dish."", ""Set in refrigerator at least 2 hours."", ""Top with taco sauce (1/2 to 1 jar)."", ""Sprinkle on top chopped onion, cut tomatoes, shredded lettuce and grated cheese."", ""Serve with Doritos (dip Doritos into spread).""]",www.cookbooks.com/Recipe-Details.aspx?id=1004213,www.cookbooks.com,"[""cream cheese"", ""sour cream"", ""taco seasoning mix"", ""taco sauce"", ""Doritos"", ""shredded lettuce"", ""onion"", ""Cheddar cheese"", ""tomatoes""]"
Hot Chicken Salad,"[""2 c. diced cooked chicken"", ""1 c. finely chopped celery"", ""1/2 c. sliced almonds, toasted"", ""1/2 c. Ritz cracker crumbs"", ""2 Tbsp. chopped onions"", ""1 can cream of chicken soup, undiluted"", ""1/2 c. margarine"", ""1 (2 oz.) can mushroom stems and pieces, drained"", ""1/2 c. Ritz crumbs for top""]","[""Combine all ingredients except 1/2 cup crumbs for top."", ""Toss gently."", ""Spoon into 1 1/2-quart casserole."", ""Bake at 375\u00b0 for 15 minutes."", ""Sprinkle cracker crumbs on top and bake 15 minutes longer."", ""Yields 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=262938,www.cookbooks.com,"[""chicken"", ""celery"", ""almonds"", ""cracker crumbs"", ""onions"", ""cream of chicken soup"", ""margarine"", ""mushroom stems""]"
Spanish Rice And Shrimp,"[""1 large onion, chopped (1 c.)"", ""2 cloves garlic, chopped"", ""1 green bell pepper, chopped"", ""1 Tbsp. olive oil"", ""1 c. long-grain rice"", ""1 Tbsp. chili powder"", ""1/2 tsp. ground cumin"", ""3/4 tsp. salt"", ""1/4 tsp. pepper"", ""1 (14 oz.) can reduced-sodium chicken broth"", ""1 large tomato, quartered"", ""1 Tbsp. vinegar"", ""few drops liquid red pepper seasoning"", ""1 lb. shrimp, shelled and cleaned""]","[""Saute onion, green pepper and garlic in oil in nonstick skillet for 3 minutes."", ""Add rice, chili powder, cumin, salt and pepper."", ""Cook, stirring, 1 minute."", ""Add water to chicken broth to make 2 1/4 cups."", ""Add to skillet.""]",www.cookbooks.com/Recipe-Details.aspx?id=337381,www.cookbooks.com,"[""onion"", ""garlic"", ""green bell pepper"", ""olive oil"", ""long-grain rice"", ""chili powder"", ""ground cumin"", ""salt"", ""pepper"", ""chicken broth"", ""tomato"", ""vinegar"", ""red pepper"", ""shrimp""]"
Pork Fried Rice,"[""6 eggs, scrambled"", ""1 blade celery"", ""1 bunch green onions"", ""1 medium sized can bean sprouts"", ""1 can mushrooms, drained"", ""1 lb. dried pork"", ""3 c. cooked rice"", ""1/3 bottle soy sauce""]","[""Put oil in pan. Add onions and celery, cooking five minutes. Add bean sprouts, mushrooms, soy sauce. Add eggs and rice and steam for 5 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=24210,www.cookbooks.com,"[""eggs"", ""celery"", ""green onions"", ""bean sprouts"", ""mushrooms"", ""pork"", ""rice"", ""soy sauce""]"
So Easy Peach Cobbler,"[""1 stick oleo"", ""1 c. self-rising flour"", ""1 c. sugar"", ""1 c. milk"", ""1 can sliced peaches""]","[""Melt oleo in 9 x 13-inch cake pan."", ""Mix flour, sugar and milk well."", ""Pour mixture over melted oleo; add peaches."", ""Bake at 350\u00b0 for approximately 30 minutes or until brown on top."", ""This is very good served hot with ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=339824,www.cookbooks.com,"[""oleo"", ""flour"", ""sugar"", ""milk"", ""peaches""]"
Georgia Pecan Pie,"[""4 eggs"", ""1 c. sugar"", ""1 c. dark corn syrup"", ""1 1/2 tsp. flour"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""1/4 c. melted oleo"", ""2 c. pecans"", ""1 (9-inch) pie shell""]","[""Bake at 300\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=270047,www.cookbooks.com,"[""eggs"", ""sugar"", ""corn syrup"", ""flour"", ""salt"", ""vanilla"", ""oleo"", ""pecans"", ""pie shell""]"
Bubie Keepsake Ice Cream Pie,"[""26 Oreo cookies, crushed (reserve 2 crushed for garnish)"", ""1/3 c. softened butter"", ""1/2 gal. mint chip ice cream"", ""1 can Hershey's fudge topping"", ""1 large tub Cool Whip, thawed""]","[""Take 24 crushed cookies and blend with butter."", ""Press into a 13 x 9-inch metal pan."", ""Freeze for 20 minutes."", ""(Let the ice cream soften during this process.)"", ""Layer ice cream over cookies; spread the entire can of chocolate over ice cream layer."", ""Layer with Cool Whip next."", ""Spread your crushed cookies you have reserved over the top."", ""Cover with foil and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=566205,www.cookbooks.com,"[""cookies"", ""butter"", ""mint chip ice cream"", ""topping""]"
Chicken Or Turkey Normandy,"[""1 box Stove Top dressing mix"", ""1 c. chicken or turkey broth"", ""1/4 chopped onion"", ""1 small jar chopped pimento"", ""1 c. mayonnaise"", ""2 eggs"", ""1 cube margarine"", ""2 1/2 c. cut up chicken or turkey"", ""1/4 chopped celery"", ""1 can diced water chestnuts"", ""1 c. milk""]","[""Make dressing per directions on box, except use melted margarine and broth in lieu of water."", ""Put half of it in bottom of greased 8 1/2 x 11-inch pan and pat down well."", ""Layer fowl over dressing.""]",www.cookbooks.com/Recipe-Details.aspx?id=924968,www.cookbooks.com,"[""chicken"", ""onion"", ""pimento"", ""mayonnaise"", ""eggs"", ""margarine"", ""chicken"", ""celery"", ""water chestnuts"", ""milk""]"
Summer Pocket Salad,"[""1 ripe tomato, diced with pulp included"", ""1/2 c. canned chickpeas, drained"", ""1/4 c. Cheddar cheese, diced"", ""2 or 3 black olives, sliced"", ""3 Tbsp. mayonnaise"", ""black pepper to taste"", ""1 Tbsp. butter"", ""1 pita pocket bread""]","[""Combine first 6 ingredients."", ""Set aside."", ""In skillet, melt butter."", ""Place pita in skillet, turning to butter both sides. Over low heat, brown lightly on both sides."", ""Cut pita in half and fill each pocket with salad."", ""Serves 2.""]",www.cookbooks.com/Recipe-Details.aspx?id=538650,www.cookbooks.com,"[""tomato"", ""chickpeas"", ""Cheddar cheese"", ""black olives"", ""mayonnaise"", ""black pepper"", ""butter"", ""pita pocket bread""]"
Au Gratin Potatoes,"[""1 can cream of chicken soup"", ""1 (12 oz.) pkg. shredded frozen potatoes, thawed"", ""1/2 c. sour cream"", ""3/4 c. grated Cheddar cheese"", ""onion""]","[""Mix all together in casserole."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=710484,www.cookbooks.com,"[""cream of chicken soup"", ""frozen potatoes"", ""sour cream"", ""Cheddar cheese"", ""onion""]"
Stir-Fry Vegetables,"[""vegetables"", ""chicken broth""]","[""Stir-fry veggies in chicken broth, no oil."", ""Light cooking is best."", ""You can season with onion flakes, garlic flakes or no-salt seasoning mix."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=749103,www.cookbooks.com,"[""vegetables"", ""chicken broth""]"
Honey Coated Chicken Wings,"[""12 wings, cut in half at joints"", ""1/3 c. honey"", ""1/3 c. yellow mustard"", ""2 Tbsp. lemon juice"", ""1/4 tsp. ginger""]","[""Mix all ingredients together."", ""Place wings in a foil lined pan."", ""Brush and spread mixture over the wings."", ""Bake at 375\u00b0 for 30 minutes."", ""Turn wings; bake 30 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=432958,www.cookbooks.com,"[""wings"", ""honey"", ""yellow mustard"", ""lemon juice"", ""ginger""]"
Sausage Balls,"[""3 c. Bisquick"", ""1 c. water"", ""1 lb. grated sharp Cheddar cheese"", ""1 lb. hot sausage""]","[""Fry sausage and crumble."", ""Add to Bisquick and grated cheese. Gradually add water while stirring."", ""Roll into little balls and bake on a cookie sheet until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=756168,www.cookbooks.com,"[""Bisquick"", ""water"", ""grated sharp"", ""hot sausage""]"
Quick Quiche,"[""3/4 c. finely chopped, cooked broccoli or diced, cooked ham or crumbled, cooked bacon"", ""2 Tbsp. grated onion"", ""1/2 c. grated sharp cheese (2 oz.) and 1/2 c. grated white American cheese or 1 c. grated Swiss cheese"", ""1 1/2 c. milk"", ""3/4 c. Bisquick"", ""3 eggs"", ""1/2 tsp. salt (for broccoli) or 1/4 tsp. salt (for ham or bacon)"", ""1/8 tsp. nutmeg""]","[""Spray pie plate with Pam."", ""Sprinkle the first 3 ingredients in dish."", ""Beat the remaining ingredients together."", ""Pour over other ingredients."", ""Bake approximately 30 minutes at 400\u00b0 until brown and knife inserted comes out clean."", ""Let stand 5 minutes before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=273126,www.cookbooks.com,"[""broccoli"", ""onion"", ""cheese"", ""milk"", ""Bisquick"", ""eggs"", ""salt"", ""nutmeg""]"
Pot Roast,"[""3 lb. chuck pot roast (beef)"", ""2 Tbsp. oil"", ""1 1/4 c. water"", ""3/4 c. beef broth"", ""1/2 c. onion"", ""2 Tbsp. sugar"", ""1 Tbsp. vinegar"", ""2 Tbsp. salt"", ""1 tsp. ground cinnamon"", ""1 bay leaf"", ""1/2 tsp. pepper"", ""1/2 tsp. ground ginger""]","[""In a Dutch oven, brown roast in hot oil."", ""Combine water, broth, tomato sauce, onion, sugar, vinegar, salt, cinnamon, bay leaf, pepper and ginger."", ""Pour over meat and bring to a boil. Reduce heat; cover and simmer until meat is tender, about 2 1/2 to 3 hours."", ""You can make good gravy with the drippings.""]",www.cookbooks.com/Recipe-Details.aspx?id=648196,www.cookbooks.com,"[""oil"", ""water"", ""beef broth"", ""onion"", ""sugar"", ""vinegar"", ""salt"", ""ground cinnamon"", ""bay leaf"", ""pepper"", ""ground ginger""]"
Hot Fudge Cake,"[""1 c. flour"", ""3/4 c. sugar"", ""2 Tbsp. cocoa"", ""1/2 c. milk"", ""2 Tbsp. oil"", ""1 c. brown sugar"", ""1 c. nuts"", ""1/4 c. cocoa"", ""1 3/4 c. hot water""]","[""Combine flour, sugar and cocoa. Blend in milk, oil and nuts; spread in 2-quart dish."", ""Combine brown sugar and cocoa in small bowl. Sprinkle dry over batter."", ""Sprinkle hot water over all and bake at 350\u00b0 for 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=987587,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""milk"", ""oil"", ""brown sugar"", ""nuts"", ""cocoa"", ""water""]"
Dajaj Pilaf (Chicken)(Middle Eastern Feast Dish)  ,"[""3 lb. chicken"", ""8 c. water"", ""1 tsp. salt"", ""3 Tbsp. cinnamon"", ""2 c. long grain rice"", ""1/2 c. dried apricots"", ""1/2 c. raisins"", ""1/2 c. nuts (almonds, walnuts or cashews)"", ""1/4 c. butter"", ""2 Tbsp. oil""]","[""Place chicken, water and spices in large heavy kettle (Dutch oven)."", ""Boil over high heat, skimming fat for 5 minutes."", ""Reduce heat; simmer 1 hour."", ""Drain chicken; reserve stock. Debone chicken.""]",www.cookbooks.com/Recipe-Details.aspx?id=166859,www.cookbooks.com,"[""chicken"", ""water"", ""salt"", ""cinnamon"", ""long grain rice"", ""apricots"", ""raisins"", ""nuts"", ""butter"", ""oil""]"
Pumpkin Chiffon Pie,"[""1 envelope (1 Tbsp.) gelatin"", ""1/4 c. cold water"", ""1 1/4 c. cooked pumpkin"", ""3/4 c. evaporated milk"", ""1/2 c. water"", ""2 egg yolks, slightly beaten"", ""1/2 c. brown sugar, firmly packed"", ""1/2 tsp. salt"", ""1/4 tsp. ginger"", ""1/2 tsp. cinnamon""]","[""Dissolve gelatin in cold"", ""water."", ""Combine"", ""all the rest of the ingredients in a double boiler and cook for ten minutes over boiling water, stirring constantly."", ""Add gelatin and stir until dissolved."", ""Remove"", ""from"", ""boiling"", ""water."", ""Chill"", ""until slightly thickened."", ""Beat egg"", ""whites"", ""until foamy and add 1/4 cup brown sugar, firmly"", ""packed."", ""Beat until stiff."", ""Fold into pumpkin mixture."", ""Add 1/2 teaspoon vanilla and 3/4 cup toasted coconut (optional, but good)."", ""Turn"", ""into cooled pie shell and chill until firm."", ""Serve"", ""with"", ""whipped"", ""cream,"", ""sweetened"", ""or unsweetened.""]",www.cookbooks.com/Recipe-Details.aspx?id=706359,www.cookbooks.com,"[""gelatin"", ""cold water"", ""pumpkin"", ""milk"", ""water"", ""egg yolks"", ""brown sugar"", ""salt"", ""ginger"", ""cinnamon""]"
Lemon Lush,"[""1 large Cool Whip"", ""2 pkg. instant lemon pudding"", ""1 c. confectionary sugar"", ""1 (8 oz.) cream cheese, soft"", ""1 c. flour"", ""1 stick oleo"", ""3 c. milk"", ""1/2 c. nuts""]","[""Mix oleo, flour and nuts in a 9 x 13 inch pan."", ""Bake for 15 minutes at 375\u00b0 degrees."", ""Mix cream cheese, confectionary sugar, 1 cup of Cool Whip and pour in cooled crust."", ""Mix milk and pudding. Stir until thick and pour over cheese mixture."", ""Spread Cool Whip on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=151323,www.cookbooks.com,"[""instant lemon pudding"", ""confectionary sugar"", ""cream cheese"", ""flour"", ""oleo"", ""milk"", ""nuts""]"
Crab Dip Appetizer,"[""1 (6 oz.) can fresh crab meat"", ""minced onions and garlic to your liking"", ""1 pkg. cream cheese"", ""2 Tbsp. red cocktail sauce""]","[""Mix in blender on low."", ""Serve with favorite crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=869283,www.cookbooks.com,"[""crab meat"", ""onions"", ""cream cheese"", ""red cocktail sauce""]"
"""B"" Cookies","[""1 c. white sugar"", ""1 c. brown sugar"", ""2 sticks margarine"", ""2 eggs"", ""3 c. plain flour"", ""1 tsp. baking soda"", ""pinch of salt"", ""1 c. chopped pecans""]","[""Mix all ingredients well."", ""Place in refrigerator overnight. Drop teaspoons of dough onto cookie sheet and bake at 375\u00b0 until light brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=267995,www.cookbooks.com,"[""white sugar"", ""brown sugar"", ""margarine"", ""eggs"", ""flour"", ""baking soda"", ""salt"", ""pecans""]"
Banick Bread(Indian Fry Bread)  ,"[""2 c. flour"", ""2 tsp. baking powder"", ""1 tsp. salt"", ""1 c. water"", ""1/4 c. oil""]","[""Mix the first 4 ingredients into thick paste."", ""Put oil in hot skillet."", ""Drop in hot oil and fry like pancakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=828711,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""water"", ""oil""]"
Chocolate Pudding Cake,"[""1 c. brown sugar"", ""1/2 c. cocoa"", ""2 c. water"", ""12 marshmallows or use 48 miniature marshmallows"", ""devil's food cake mix"", ""1 c. broken nuts""]","[""In an oblong 13 x 9 x 2-inch pan, mix brown sugar and cocoa. Stir in water until well blended."", ""Snip 12 marshmallows into quarters and scatter over this mixture (or use the miniature marshmallows)."", ""Spoon over this any devil's food cake batter prepared according to the box."", ""Top with broken nuts."", ""Bake at 350\u00b0 for 45 to 50 minutes."", ""Great for a crowd.""]",www.cookbooks.com/Recipe-Details.aspx?id=470975,www.cookbooks.com,"[""brown sugar"", ""cocoa"", ""water"", ""marshmallows"", ""cake mix"", ""nuts""]"
Texas Beef Skillet,"[""1 lb. ground beef"", ""3/4 c. chopped onion"", ""1 (16 oz.) can tomatoes, cut up"", ""1 (15 1/2 oz.) can red kidney beans"", ""1/2 c. quick cooking rice"", ""1/2 c. water"", ""3 Tbsp. chopped green pepper"", ""1/2 tsp. salt"", ""1 1/2 tsp. chili powder"", ""1/2 tsp. garlic salt"", ""3/4 c. shredded American cheese (3 oz.)"", ""corn chips, crushed""]","[""In a skillet, cook ground beef and onion until meat is browned and onion is tender."", ""Drain off fat."", ""Stir in the undrained tomatoes, beans, rice, water, green pepper, chili powder, salt and garlic salt."", ""Reduce heat."", ""Simmer covered for 20 minutes, stirring occasionally."", ""Top with cheese."", ""Cover and heat about 3 minutes or until cheese melts."", ""Sprinkle corn chips around edge. Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=172745,www.cookbooks.com,"[""ground beef"", ""onion"", ""tomatoes"", ""red kidney beans"", ""cooking rice"", ""water"", ""green pepper"", ""salt"", ""chili powder"", ""garlic salt"", ""American cheese"", ""corn chips""]"
Cream Puffs,"[""1/2 c. bread flour, sifted before measuring"", ""1/2 c. milk or water"", ""1/4 c. butter"", ""1/8 tsp. salt"", ""2 eggs""]","[""Heat the milk or water."", ""Add the butter."", ""Bring these ingredients to the boiling point."", ""Add the sifted flour and salt. Cook and stir the batter until it leaves the sides of the pan and forms a ball."", ""Remove it from the heat."", ""Beat in the eggs, one at a time."", ""Be careful to beat 1 egg until well blended before adding the other."", ""Important!"", ""Place spoonfuls of batter into 2-inch rounds on a greased tin."", ""Allow 2 inches between the puffs."", ""Bake in a 400\u00b0 oven for 1/2 hour. When the puffs are cool, cut a gash in the side of each and fill with whipped cream, custard or chicken salad.""]",www.cookbooks.com/Recipe-Details.aspx?id=489564,www.cookbooks.com,"[""bread flour"", ""milk"", ""butter"", ""salt"", ""eggs""]"
Sausage Jambalaya,"[""2 sticks butter or margarine"", ""2 lb. lean ground meat"", ""2 lb. Hillshire beef sausage"", ""2 cans Campbell's French onion soup"", ""2 cans Campbell's beef bouillon soup"", ""2 cans (15 oz.) Hunt's tomato sauce"", ""1 bunch shallots"", ""1/2 c. onion, chopped fine"", ""2 bell peppers, chopped fine"", ""2 boxes Uncle Ben's converted rice""]","[""Spray large pan with Pam."", ""Brown ground meat and drain well. Cut sausage into small pieces."", ""Melt butter and mix all ingredients well."", ""Cover pan real well with foil and bake at 350\u00b0 for 1/2 hour."", ""Stir well and continue to cook for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=314598,www.cookbooks.com,"[""butter"", ""lean ground meat"", ""Hillshire beef sausage"", ""Campbell's"", ""Campbell's beef"", ""tomato sauce"", ""shallots"", ""onion"", ""bell peppers"", ""Uncle Ben""]"
Raisin Pie,"[""1 1/2 C. raisins"", ""4 Tbsp. cornstarch"", ""1/4 C. water"", ""1 C. sweet or sour cream"", ""1/2 C. sugar"", ""1/2 tsp. cinnamon"", ""pinch of cloves"", ""1 Tbsp. vinegar"", ""Cooked pie crust""]","[""Boil raisins in small about of water for 15 minutes, drain. Make paste of cornstarch and water and add to raisins, let that come to a boil."", ""Add the cream, sugar, cinnamon, cloves and vinegar."", ""Boil 1 minute, pour into baked crust."", ""Cover with whipped cream when cooled and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=89697,www.cookbooks.com,"[""raisins"", ""cornstarch"", ""water"", ""sweet"", ""sugar"", ""cinnamon"", ""cloves"", ""vinegar"", ""crust""]"
Butter Pecan Pie,"[""2 eggs, beaten"", ""1 Tbsp. flour"", ""1 c. pecans"", ""1/3 stick butter, melted"", ""1/2 c. buttermilk"", ""3/4 c. light brown sugar"", ""1 tsp. butter flavoring"", ""3/4 c. granulated sugar"", ""1 tsp. vanilla"", ""1 pie shell""]","[""Mix all ingredients and put in your favorite unbaked pie shell."", ""Sprinkle pecans and sink them slightly so they are moistened."", ""Bake 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=642506,www.cookbooks.com,"[""eggs"", ""flour"", ""pecans"", ""butter"", ""buttermilk"", ""light brown sugar"", ""butter"", ""sugar"", ""vanilla"", ""pie shell""]"
Tuna Casserole,"[""1 can Chinese noodles"", ""1 can cream of mushroom soup"", ""1/4 c. light cream"", ""2 Tbsp. Worcestershire sauce"", ""1 can tuna"", ""1/4 ??? cashews"", ""1 c. celery, chopped"", ""1/4 c. onion, chopped""]","[""Combine all ingredients with 1/2 can noodles."", ""Place mixture into baking dish."", ""Top with 1/2 can Chinese noodles."", ""Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=586633,www.cookbooks.com,"[""Chinese noodles"", ""cream of mushroom soup"", ""light cream"", ""Worcestershire sauce"", ""tuna"", ""cashews"", ""celery"", ""onion""]"
Chinese Coleslaw,"[""1 (16 oz.) pkg. coleslaw mix"", ""1 pkg. low-fat Ramen noodles (Oriental flavor)"", ""1 bunch green onions, chopped"", ""1 small pkg. slivered almonds"", ""1 small pkg. sunflower seeds""]","[""Break and separate Ramen noodles."", ""Combine all of the ingredients.""]",www.cookbooks.com/Recipe-Details.aspx?id=852270,www.cookbooks.com,"[""coleslaw mix"", ""low-fat Ramen noodles"", ""green onions"", ""almonds"", ""sunflower seeds""]"
Easy Fruit Salad,"[""1 large can pineapple chunks"", ""1 can mixed fruit"", ""2 bananas, sliced"", ""1 box instant vanilla pudding"", ""3 Tbsp. Tang orange drink""]","[""Drain pineapple and mixed fruit."", ""Combine pudding mix with drained juice."", ""Add Tang; stir well."", ""Mix in fruit gently."", ""Chill. Yields 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=333186,www.cookbooks.com,"[""pineapple"", ""mixed fruit"", ""bananas"", ""vanilla pudding"", ""orange drink""]"
Fruit Cobbler,"[""1 c. sugar"", ""1 c. self-rising flour"", ""1 egg"", ""1/2 stick margarine""]","[""Mix sugar and flour well."", ""Add egg."", ""Mix with fork until crumbly."", ""Sprinkle over fruit and add melted margarine over top. Bake at 350\u00b0 for 30 to 45 minutes."", ""Apples, blackberries, cherries, peaches, strawberries or any fruit may be used.""]",www.cookbooks.com/Recipe-Details.aspx?id=335272,www.cookbooks.com,"[""sugar"", ""flour"", ""egg"", ""margarine""]"
Oatmeal Cookies,"[""3/4 c. shortening"", ""1 c. brown sugar, packed"", ""1/2 c. granulated sugar"", ""1 egg"", ""1/4 c. water"", ""1 tsp. vanilla"", ""1 c. all-purpose flour (if using self-rising flour, omit salt and baking soda)"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""1/2 tsp. baking soda"", ""1/2 tsp. cloves"", ""1 c. raisins"", ""1 c. chopped nuts"", ""3 c. quick cooking oats""]","[""Heat oven to 350\u00b0."", ""Mix thoroughly shortening, sugars, egg, water and vanilla."", ""Stir in remaining ingredients."", ""Drop dough by rounded teaspoonfuls 1-inch apart onto greased baking sheet."", ""Bake 12 to 15 minutes or until almost no imprint remains when touched with finger."", ""Store in tightly covered container."", ""Makes about 5 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=504591,www.cookbooks.com,"[""shortening"", ""brown sugar"", ""sugar"", ""egg"", ""water"", ""vanilla"", ""flour"", ""salt"", ""cinnamon"", ""baking soda"", ""cloves"", ""raisins"", ""nuts"", ""cooking oats""]"
Rice Pilaf,"[""1/2 cup (1 stick) margarine (melted in casserole)"", ""1 can beef consume"", ""1 can onion soup (not cream)"", ""1 1/4 cup raw rice (regular)"", ""1 small jar mushroom pieces (drained)""]","[""Melt margarine in casserole in microwave."", ""Mix all remaining ingredients in the casserole."", ""Bake 1 hour covered at 350 degrees. This is good with pork chops.""]",www.cookbooks.com/Recipe-Details.aspx?id=18593,www.cookbooks.com,"[""margarine"", ""beef consume"", ""onion soup"", ""rice"", ""mushroom""]"
Butter Crunch Toffee,"[""1 c. butter"", ""1 1/3 c. sugar"", ""1 Tbsp. white syrup"", ""3 Tbsp. water"", ""1/2 c. chopped nuts"", ""1 (12 oz.) pkg. chocolate chips""]","[""Melt butter in heavy 2-quart saucepan."", ""Add sugar."", ""Stir over medium heat until sugar dissolves."", ""Add water and syrup."", ""Cook over medium heat, stirring often to soft ball stage (290\u00b0), about 12 minutes."", ""Watch carefully after reaching 280\u00b0."", ""Remove from heat."", ""Quickly stir in nuts and spread on a buttered baking sheet. Cool thoroughly."", ""Melt chocolate chips."", ""Spread 1/2 on one side of toffee and sprinkle with nuts."", ""Cool."", ""Turn candy over and spread remaining melted chocolate on other side."", ""Cool."", ""Break into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=685447,www.cookbooks.com,"[""butter"", ""sugar"", ""white syrup"", ""water"", ""nuts"", ""chocolate chips""]"
Carrot Cake,"[""2 c. flour"", ""2 tsp. baking powder"", ""1 1/2 tsp. salt"", ""2 tsp. cinnamon"", ""2 c. sugar"", ""1 1/2 c. salad oil"", ""4 eggs"", ""2 c. carrots, finely grated"", ""1 can crushed pineapple, drained well"", ""1 1/2 c. coconut""]","[""Mix oil, eggs and sugar."", ""Add dry ingredients."", ""Blend in carrots, pineapple and coconut."", ""Bake at 350\u00b0"", ""until done."", ""Do not overbake."", ""Makes one 9 x 13-inch or 3 (9-inch) round layers."", ""Ice with cream cheese frosting.""]",www.cookbooks.com/Recipe-Details.aspx?id=392738,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""cinnamon"", ""sugar"", ""salad oil"", ""eggs"", ""carrots"", ""pineapple"", ""coconut""]"
Savory Zucchini Squares,"[""3 c. thinly sliced, unpeeled zucchini"", ""1 c. Bisquick"", ""1/2 c. finely chopped onion"", ""1/2 c. grated Parmesan cheese"", ""2 Tbsp. minced parsley"", ""1/2 tsp. salt"", ""1/2 tsp. seasoned salt"", ""1/2 tsp. oregano"", ""1 clove garlic, finely chopped"", ""1/4 c. oil"", ""4 eggs, slightly beaten""]","[""Heat oven to 350\u00b0."", ""Mix all ingredients together and pour into a greased 13 x 9-inch pan."", ""Bake about 25 minutes."", ""Serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=347264,www.cookbooks.com,"[""zucchini"", ""Bisquick"", ""onion"", ""Parmesan cheese"", ""parsley"", ""salt"", ""salt"", ""oregano"", ""clove garlic"", ""oil"", ""eggs""]"
Pork Chops With Cream Of Mushroom Gravy,"[""4 pork chops with or without bone"", ""1 can cream of mushroom soup"", ""1/4 can milk"", ""garlic salt"", ""pepper""]","[""Brown and season pork chops with garlic salt and pepper."", ""Add cream of mushroom soup and milk."", ""Mix well in pan."", ""Simmer until pork chops are done."", ""Approximate cooking time:"", ""35 minutes."", ""Serve with gravy over rice (my favorite) or potatoes."", ""This is one meal my mother used to make."", ""Now it is my favorite meal to make at home.""]",www.cookbooks.com/Recipe-Details.aspx?id=908083,www.cookbooks.com,"[""pork chops"", ""cream of mushroom soup"", ""milk"", ""garlic"", ""pepper""]"
Teriyaki Sauce,"[""1/3 c. soy sauce"", ""1/3 c. ketchup"", ""1/4 c. white cooking wine"", ""2/3 c. sugar"", ""1 tsp. ground ginger"", ""1 clove garlic, chopped fine""]","[""Combine all ingredients and marinate your meat (chicken, beef or pork) for 2 to 24 hours."", ""You can bake, broil or barbecue. Bake at 350\u00b0 for about 1 hour or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=343297,www.cookbooks.com,"[""soy sauce"", ""ketchup"", ""white cooking wine"", ""sugar"", ""ground ginger"", ""clove garlic""]"
Classic Waldorf Salad,"[""2 c. diced apple"", ""1 c. (1-inch) julienne celery sticks"", ""1/2 c. broken walnuts"", ""1/4 c. mayonnaise"", ""1 Tbsp. sugar"", ""1/2 tsp. lemon juice"", ""dash of salt"", ""1/2 c. whipping cream, whipped""]","[""Combine apple, celery and nuts."", ""Blend mayonnaise, sugar, lemon juice and salt."", ""Fold in whipped cream."", ""Fold into apple mixture; chill."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=710929,www.cookbooks.com,"[""apple"", ""walnuts"", ""mayonnaise"", ""sugar"", ""lemon juice"", ""salt"", ""whipping cream""]"
Peanut Butter Bars,"[""1 (12 oz.) chocolate chips, melt"", ""1 (12 oz.) bag unsalted peanuts"", ""1 (10 oz.) bag miniature marshmallows"", ""1 (12 oz.) butterscotch chips"", ""1 c. peanut butter""]","[""Melt chocolate chips."", ""Add peanut butter."", ""Put marshmallows and nuts into large bowl and pour melted chocolate mixture over all."", ""Stir well."", ""Pour into buttered 9 x 13-inch pan."", ""Chill."", ""Cut into small squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=402477,www.cookbooks.com,"[""chocolate chips"", ""peanuts"", ""marshmallows"", ""butterscotch chips"", ""peanut butter""]"
Ranch Chicken Salad,"[""1 (1 oz.) pkg. Hidden Valley Ranch (milk recipe original) salad dressing mix"", ""2 c. cubed, cooked chicken"", ""1 c. sliced celery"", ""1 (20 oz.) can pineapple chunks (save juice)"", ""1/2 c. mayonnaise"", ""1/4 c. pineapple juice""]","[""Combine salad dressing mix with 1/2 cup of mayonnaise and 1/4 cup of pineapple juice."", ""Combine chicken, celery and pineapple. Mix the 2 until well coated."", ""Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=444932,www.cookbooks.com,"[""Valley"", ""chicken"", ""celery"", ""pineapple"", ""mayonnaise"", ""pineapple juice""]"
Wayne'S Broccoli Puff,"[""1 (10 oz.) pkg. frozen broccoli cuts"", ""1/4 c. salad dressing"", ""1 egg, beaten"", ""1/2 c. shredded sharp process American cheese"", ""1/4 c. milk"", ""1 (10 oz.) can condensed cream of mushroom soup"", ""1/4 c. fine dry bread crumbs"", ""1 Tbsp. butter or margarine, melted""]","[""Cook frozen broccoli according to package directions, omitting salt."", ""Drain thoroughly."", ""Place in 10 x 6 x 1 1/2-inch baking dish. Mix soup with shredded cheese."", ""Add milk, salad dressing and beaten egg to soup mixture."", ""Stir until well blended."", ""Pour over broccoli. Combine bread crumbs with melted butter; sprinkle evenly over mixture."", ""Bake at 350\u00b0 for 45 minutes until crumbs are lightly browned."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=233114,www.cookbooks.com,"[""frozen broccoli cuts"", ""salad dressing"", ""egg"", ""American cheese"", ""milk"", ""condensed cream"", ""bread crumbs"", ""butter""]"
Sweet And Sour Baked Beans,"[""8 bacon slices-fried crisp, drained and crumbled"", ""4 large onions, peeled and sliced"", ""1/2 to 1 c. brown sugar"", ""1 Tbsp. dry mustard"", ""1 tsp. salt"", ""1/2 c. cider vinegar"", ""2 15 oz. cans butter beans"", ""1 15 oz. can lima beans"", ""1 can red kidney beans"", ""1 1 lb.11 oz. can pork and beans""]","[""Place onions in skillet. Add sugar and mustard, salt and vinegar. Cook 20 minutes, covered. Add onion mixture to beans and crumbled bacon. Bake 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=25155,www.cookbooks.com,"[""bacon"", ""onions"", ""brown sugar"", ""mustard"", ""salt"", ""cider vinegar"", ""butter beans"", ""beans"", ""red kidney beans"", ""pork""]"
Zucchini Bread,"[""1 c. oil"", ""2 1/2 c. sugar"", ""3 eggs"", ""1 tsp. vanilla"", ""3 c. flour"", ""1 Tbsp. cinnamon"", ""1 tsp. baking powder"", ""1 tsp. soda"", ""1 tsp. salt"", ""2 c. shredded zucchini""]","[""Combine oil, sugar, eggs and vanilla in large bowl."", ""Sift flour."", ""Add cinnamon, baking powder, soda and salt."", ""Add to oil mixture."", ""Stir in zucchini."", ""Grease 2 loaf pans and bake at 350\u00b0 about 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=654186,www.cookbooks.com,"[""oil"", ""sugar"", ""eggs"", ""vanilla"", ""flour"", ""cinnamon"", ""baking powder"", ""soda"", ""salt"", ""zucchini""]"
Easy Lemon Pie,"[""1 can Eagle Brand condensed milk"", ""1 (6 oz.) frozen lemonade"", ""1 (8 oz.) Cool Whip"", ""1 deep dish graham cracker pie crust""]","[""Mix first 3 ingredients and pour into graham cracker crust. Chill."", ""Garnish with mint and lemon slices.""]",www.cookbooks.com/Recipe-Details.aspx?id=557061,www.cookbooks.com,"[""milk"", ""frozen lemonade"", ""graham cracker pie crust""]"
"""I Can'T Cook"" Chicken","[""1 whole frying chicken"", ""garlic salt"", ""pepper""]","[""Preheat oven to 450\u00b0."", ""Remove excess fat from chicken."", ""Cut chicken in half from one side of breast to opposite side of back. Fold up wings and place bone side down on broiler (save inerds and cook separately or discard or cook on end of broiling pan). Sprinkle to taste with garlic salt and pepper."", ""Put on rack in middle of oven; cook for 15 to 20 minutes (until nice golden brown)."", ""Reduce heat to 350\u00b0 and cook 45 minutes to 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=476758,www.cookbooks.com,"[""chicken"", ""garlic"", ""pepper""]"
Mammer'S Vegetable Soup,"[""1 to 1 1/2 lb. beef cubes"", ""1 (1 lb.) bag mixed vegetables"", ""2 stalks celery, chopped (optional)"", ""1 large onion, chopped"", ""2 cans tomatoes, cut up"", ""5 to 6 potatoes, peeled and diced"", ""1 c. okra, cut up (optional)"", ""1 Tbsp. parsley"", ""salt and pepper to taste"", ""1/2 head cabbage, chopped"", ""1 large can tomato juice""]","[""Put all ingredients in a large soup pot, except tomato juice. Cover with water and cook until vegetables are tender."", ""Add tomato juice and cook about 10 minutes longer.""]",www.cookbooks.com/Recipe-Details.aspx?id=537955,www.cookbooks.com,"[""beef cubes"", ""mixed vegetables"", ""stalks celery"", ""onion"", ""tomatoes"", ""potatoes"", ""okra"", ""parsley"", ""salt"", ""cabbage"", ""tomato juice""]"
Oil Free French Dressing,"[""1 can condensed tomato soup"", ""2 Tbsp. vinegar"", ""2 Tbsp. Worcestershire sauce"", ""juice of 1/2 lemon"", ""salt and pepper to taste""]","[""Mix well and let stand several hours to improve flavor.""]",www.cookbooks.com/Recipe-Details.aspx?id=842634,www.cookbooks.com,"[""tomato soup"", ""vinegar"", ""Worcestershire sauce"", ""lemon"", ""salt""]"
Garlic Bread,"[""Italian bread"", ""4 Tbsp. minced garlic"", ""1/2 stick butter or margarine"", ""3 Tbsp. parsley or oregano"", ""1/2 c. shredded Mozzarella cheese""]","[""Take loaf of Italian bread and take out some dough in middle. Lay flat on cookie sheet."", ""Cut up butter to spread over length. Sprinkle garlic and parsley over butter."", ""Then spread the Mozzarella evenly."", ""Bake at 400\u00b0 until cheese melts, approximately 10 to 12 minutes."", ""You can use oregano for a tangy taste also.""]",www.cookbooks.com/Recipe-Details.aspx?id=814869,www.cookbooks.com,"[""Italian bread"", ""garlic"", ""butter"", ""parsley"", ""Mozzarella cheese""]"
Barbecued Beef Brisket,"[""1 (4 to 5 lb.) trimmed brisket"", ""1/2 tsp. onion salt"", ""1/2 tsp. celery salt"", ""1/4 tsp. garlic powder"", ""2 Tbsp. Liquid Smoke"", ""6 Tbsp. Worcestershire sauce"", ""3/4 c. commercial BBQ sauce""]","[""Sprinkle beef with onion salt, celery salt and garlic powder. Mix liquid smoke and Worcestershire sauce together and pour over meat."", ""Cover with foil."", ""Refrigerate several hours, turning once. Bake covered at 300\u00b0 for 4 to 4 1/2 hours."", ""Pour BBQ sauce over beef and bake uncovered for another 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=69752,www.cookbooks.com,"[""brisket"", ""onion salt"", ""celery salt"", ""garlic powder"", ""Liquid Smoke"", ""Worcestershire sauce"", ""BBQ sauce""]"
Peanut Butter Fingers,"[""1/2 c. oleo"", ""1/2 c. white sugar"", ""1/2 c. brown sugar"", ""1 egg"", ""1/3 c. peanut butter"", ""1 c. flour"", ""1 c. quick oatmeal"", ""1/2 tsp. soda"", ""1/2 tsp. salt""]","[""Blend the oleo, white sugar and brown sugar and add the egg and peanut butter."", ""Mix in the flour, oatmeal, soda and salt. Spread in a 13 x 9-inch cake pan that has been greased."", ""Bake at 350\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=299946,www.cookbooks.com,"[""oleo"", ""white sugar"", ""brown sugar"", ""egg"", ""peanut butter"", ""flour"", ""oatmeal"", ""soda"", ""salt""]"
Lamb Loaf,"[""1 lb. ground lamb"", ""1 egg"", ""1 Tbsp. instant onion"", ""2 c. crushed, dry bread crumbs"", ""salt and pepper""]","[""Mix as for meat loaf."", ""Bake at 300\u00b0 for 45 to 50 minutes."", ""As it bakes, keep grease poured off from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=1062730,www.cookbooks.com,"[""ground lamb"", ""egg"", ""onion"", ""bread crumbs"", ""salt""]"
Strawberry Pie,"[""1 qt. berries"", ""2/3 c. sugar"", ""1 Tbsp. lemon juice or juice from 1 orange"", ""1/8 tsp. salt"", ""1 pkg. gelatin (plain)"", ""1/4 c. cold water""]","[""Mix berries, sugar, juice and salt altogether."", ""Add 1/4 cup cold water to gelatin and then heat over warm water."", ""Add mixture together; put in crust and refrigerate."", ""Add red food coloring if needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=686432,www.cookbooks.com,"[""berries"", ""sugar"", ""lemon juice"", ""salt"", ""gelatin"", ""cold water""]"
Microwave Fudge,"[""1 c. cocoa"", ""2 lb. 10x sugar"", ""1/2 c. milk"", ""2 sticks margarine"", ""1/2 to 1 c. chopped nuts"", ""2 tsp. vanilla""]","[""Do not stir any of the ingredients in the first step."", ""Sift cocoa and sugar in a large mixing bowl."", ""Add milk and lay margarine sticks on top."", ""Do not stir."", ""Cook on High for 6 minutes."", ""Remove from microwave; stir thoroughly."", ""Add vanilla flavoring and nuts; stir until well mixed."", ""Pour into buttered platter."", ""Cool in refrigerator for 1 hour."", ""Cut and serve."", ""Do not double this recipe.""]",www.cookbooks.com/Recipe-Details.aspx?id=762320,www.cookbooks.com,"[""cocoa"", ""sugar"", ""milk"", ""margarine"", ""nuts"", ""vanilla""]"
Sugar-Free Applesauce Raisin Muffins,"[""1 large egg"", ""2 Tbsp. vegetable oil"", ""1 1/2 c. unsweetened applesauce"", ""2 c. flour"", ""3/4 tsp. baking soda"", ""2 tsp. baking powder"", ""1/2 tsp. nutmeg"", ""1/2 tsp. cinnamon"", ""3/4 c. raisins""]","[""Beat together egg, oil and applesauce. Add flour, baking soda, baking powder and spices. Beat well. Stir in raisins."", ""Spoon into oiled and floured muffin wells. Bake at 375\u00b0 for 20 to 25 minutes or until firm to the touch and browned."", ""Cool on wire racks.""]",www.cookbooks.com/Recipe-Details.aspx?id=764823,www.cookbooks.com,"[""egg"", ""vegetable oil"", ""unsweetened applesauce"", ""flour"", ""baking soda"", ""baking powder"", ""nutmeg"", ""cinnamon"", ""raisins""]"
Swedish Cider,"[""1 qt. (32 oz.) apple cider (apple juice okay)"", ""2 c. cranberry juice cocktail or cranapple"", ""3 to 4 cinnamon sticks"", ""1 tsp. whole cloves or ground"", ""1/2 c. brown sugar"", ""1/2 tsp. allspice""]","[""Put cinnamon sticks, whole cloves, allspice and brown sugar in basket in top of an electric 8 to 10-cup percolator."", ""Mix juices in bottom and perk like coffee."", ""Double recipe if necessary."", ""May substitute apple cider with orange Hawaiian Punch.""]",www.cookbooks.com/Recipe-Details.aspx?id=677812,www.cookbooks.com,"[""apple cider"", ""cranberry juice cocktail"", ""cinnamon sticks"", ""whole cloves"", ""brown sugar"", ""allspice""]"
Tomato Soup And Cream Cheese Mold,"[""1 can cream of tomato soup"", ""1 can water"", ""1 carton cream cheese (soft)"", ""1/4 cup or 3 tbsp. lemon juice"", ""several dashes of Worcestershire sauce"", ""small bottle chopped olives or 1/2 to 3/4 cups"", ""2 stalks celery, chopped fine"", ""1 small grated onion"", ""3 pkg. gelatin (Knox)"", ""2 tbsp. mayonnaise or salad dressing""]","[""Mix Knox gelatin in 1/2 cup water."", ""Boil 1 can of water and add all other ingredients and put in small tupperware mold until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=66319,www.cookbooks.com,"[""cream of tomato soup"", ""water"", ""cream cheese"", ""lemon juice"", ""Worcestershire sauce"", ""olives"", ""stalks celery"", ""onion"", ""gelatin"", ""mayonnaise""]"
Squash Patties,"[""2 c. grated squash (yellow)"", ""2 eggs"", ""2 tsp. grated onion"", ""1/2 c. plus 2 Tbsp. flour"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""2 tsp. sugar""]","[""Melt 2 tablespoons butter in skillet, using medium heat."", ""Drop mixture into butter by tablespoon."", ""Fry until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=284307,www.cookbooks.com,"[""eggs"", ""onion"", ""flour"", ""salt"", ""pepper"", ""sugar""]"
Cauliflower Soup,"[""2 Tbsp. butter"", ""1 Tbsp. olive oil"", ""1 medium chopped onion"", ""6 to 8 chopped scallions"", ""1 clove chopped garlic"", ""2 stalks chopped celery"", ""2 medium heads cauliflower, cored and chopped"", ""1/2 tsp. salt"", ""1/2 tsp. curry powder (optional)""]","[""Cook onion, cauliflower and celery in water in a large saucepan until tender."", ""Mix in remaining ingredients and simmer until thoroughly heated.""]",www.cookbooks.com/Recipe-Details.aspx?id=445894,www.cookbooks.com,"[""butter"", ""olive oil"", ""onion"", ""scallions"", ""garlic"", ""celery"", ""cauliflower"", ""salt"", ""curry powder""]"
Sweet Potato Pie,"[""2 large potatoes"", ""1 egg"", ""3/4 to 1 c. sugar"", ""1/3 c. evaporated milk"", ""1 tsp. vanilla"", ""1/2 tsp. lemon"", ""1 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""1 unbaked crust""]","[""Cover"", ""potatoes"", ""with"", ""water."", ""Boil until tender."", ""Cool and peel."", ""With"", ""mixer\tadd"", ""sugar, milk, margarine, flavoring and egg."", ""Add"", ""sugar until taste is too sweet. Pour into shell and bake at 375\u00b0 for 30 minutes or until crust is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=488244,www.cookbooks.com,"[""potatoes"", ""egg"", ""sugar"", ""milk"", ""vanilla"", ""lemon"", ""cinnamon"", ""nutmeg"", ""crust""]"
Nut And Apricot Rolls,"[""4 1/2 c. flour"", ""3 tsp. baking powder"", ""1 tsp. salt"", ""2 (8 oz.) Philadelphia cream cheese (let soften at room temperature)"", ""1 lb. oleo (let soften at room temperature)""]","[""Mix all ingredients and refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=107876,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""cream cheese"", ""oleo""]"
Lois' Spice Tea Mix,"[""2 c. Tang"", ""1/2 c. instant lemon flavored tea"", ""1 1/2 c. sugar"", ""1 tsp. ground cinnamon"", ""1/2 tsp. ground cloves""]","[""Mix well and store in a dry container.""]",www.cookbooks.com/Recipe-Details.aspx?id=537091,www.cookbooks.com,"[""sugar"", ""ground cinnamon"", ""ground cloves""]"
Bite Size Meatballs,"[""2 lb. ground meat"", ""2 slices bread"", ""1 egg"", ""garlic powder"", ""salt and pepper"", ""1/4 c. chopped parsley and onion tops"", ""1 medium onion, finely chopped"", ""1 stalk celery, finely chopped""]","[""Mix all ingredients and roll into bite size balls."", ""Bake about 35 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=960157,www.cookbooks.com,"[""ground meat"", ""bread"", ""egg"", ""garlic"", ""salt"", ""parsley"", ""onion"", ""celery""]"
Tomato Pepper Relish,"[""3 c. diced tomato"", ""2 c. chopped green pepper"", ""2 1/4 c. Italian salad dressing""]","[""Toss well and mix."", ""Chill several hours, stirring occasionally."", ""Just before serving, drain well."", ""Makes 4 cups relish.""]",www.cookbooks.com/Recipe-Details.aspx?id=1071633,www.cookbooks.com,"[""tomato"", ""green pepper"", ""Italian salad dressing""]"
Banana Split Cake,"[""2 c. graham cracker crumbs"", ""1 stick soft margarine"", ""8 oz. cream cheese"", ""1 egg"", ""3 c. confectioners sugar"", ""1 can crushed pineapple, drained"", ""3 to 4 bananas"", ""1 (8 oz.) Cool Whip"", ""1 jar cherries"", ""chopped nuts""]","[""Mix crumbs and margarine together."", ""Press in bottom of a 9 x 13-inch dish. Bake for 8 minutes at 350\u00b0."", ""Let cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=541833,www.cookbooks.com,"[""graham cracker crumbs"", ""margarine"", ""cream cheese"", ""egg"", ""confectioners sugar"", ""pineapple"", ""bananas"", ""cherries"", ""nuts""]"
Crab Mold,"[""1 can cream of mushroom soup"", ""1 (8 oz.) pkg. cream cheese"", ""1 pkg. unflavored gelatin"", ""1 c. each chopped onion and celery"", ""1 to 1 1/2 c. chopped crab meat (imitation crab works well, too)"", ""1 c. mayo"", ""1 tsp. Worcestershire sauce""]","[""Warm soup in saucepan. Add gelatin and cream cheese. Cook until cream cheese melts. Add vegetables, that have been chopped, and crab meat. Pour into a 4-cup mold that has been sprayed with Pam. Add ingredients. Refrigerate, covered, 6 or more hours, until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=33112,www.cookbooks.com,"[""cream of mushroom soup"", ""cream cheese"", ""unflavored gelatin"", ""onion"", ""crab meat"", ""mayo"", ""Worcestershire sauce""]"
Company Chicken Breast,"[""8 whole chicken breast, split, skinned and boned"", ""8 slices Swiss cheese"", ""8 slices ham"", ""1 can cream of chicken soup"", ""1/4 c. white wine"", ""1 c. herb seasoned stuffing mix, crushed"", ""1/4 c. butter, melted""]","[""Wrap each piece of chicken around one piece of ham."", ""Arrange in 13 x 9-inch baking pan."", ""Place slice of cheese on each piece of chicken. Combine soup and wine, stir well."", ""Spoon over chicken. Sprinkle with stuffing mix."", ""Drizzle melted butter over top."", ""Bake at 350\u00b0 for 45 to 55 minutes."", ""Serve with rice!!!""]",www.cookbooks.com/Recipe-Details.aspx?id=822331,www.cookbooks.com,"[""chicken"", ""Swiss cheese"", ""ham"", ""cream of chicken soup"", ""white wine"", ""herb seasoned stuffing mix"", ""butter""]"
Devil Crabs,"[""1 lb. backfin crabmeat"", ""1 tsp. French's mustard"", ""1 tsp. salt"", ""pinch of pepper"", ""1 slice stale bread, grated fine"", ""1/8 lb. butter"", ""1 egg, well beaten"", ""1 small onion, grated"", ""1 tsp. flour"", ""1 c. milk""]","[""Put"", ""in"", ""saucepan"", ""the butter;\tmelt."", ""Add"", ""flour;"", ""mix well. Add milk, set aside until"", ""cool"", ""and thick."", ""Remove all bones in meat."", ""Put all ingredients in."", ""Pour in sauce and mix well, but gently with hands.\tPut"", ""in"", ""shells,"", ""sprinkle"", ""with crumbs. Bake in 350\u00b0 oven for about 45 minutes or until brown. Should make about 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=552064,www.cookbooks.com,"[""backfin crabmeat"", ""salt"", ""pepper"", ""bread"", ""butter"", ""egg"", ""onion"", ""flour"", ""milk""]"
Blueberry Muffins,"[""1/4 c. shortening"", ""1/2 c. sugar"", ""1/2 tsp. baking powder"", ""1/2 c. flour"", ""1/2 c. milk"", ""1 egg"", ""1/2 tsp. salt"", ""1 c. blueberries""]","[""Combine all ingredients, except the blueberries, and mix well. Stir in berries."", ""Pour in muffin cup pan. Bake at 375\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=255814,www.cookbooks.com,"[""shortening"", ""sugar"", ""baking powder"", ""flour"", ""milk"", ""egg"", ""salt"", ""blueberries""]"
Chicken And Dressing Casserole,"[""6 to 8 pieces split boned chicken breasts, cut up"", ""3 to 4 slices Swiss cheese or Cheddar"", ""2 (10 3/4 oz.) cans cream of chicken soup"", ""1 bag cubed type poultry dressing"", ""1/2 c. milk or a little more""]","[""Put chicken breast pieces in a 13 x 9-inch pan."", ""Top with cheese."", ""Mix soup and milk and pour over the chicken and cheese. Prepare dressing according to package directions."", ""Place over chicken."", ""Bake at 350\u00b0 for 45 minutes."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=252952,www.cookbooks.com,"[""chicken breasts"", ""Swiss cheese"", ""cream of chicken soup"", ""type poultry dressing"", ""milk""]"
Baked Chicken,"[""2 chicken breasts"", ""1 Tbsp. butter or margarine, melted"", ""1/2 c. Parmesan cheese"", ""2 Tbsp. butter or margarine""]","[""Preheat oven to 400\u00b0."", ""Dip chicken in melted butter and coat with cheese."", ""Melt remaining butter in pie plate and place chicken, skin side up."", ""Bake for 50 minutes."", ""Baste with juices during baking."", ""Cover with foil if chicken browns too quickly.""]",www.cookbooks.com/Recipe-Details.aspx?id=191866,www.cookbooks.com,"[""chicken breasts"", ""butter"", ""Parmesan cheese"", ""butter""]"
Green Bean Casserole,"[""2 cans green beans, drained"", ""1 Tbsp. Worcestershire sauce"", ""1 can cream of mushroom soup"", ""1/4 c. grated Longhorn cheese to taste""]","[""Crush 1/2 can fried onion rings. Sprinkle on top."", ""Bake until heated through and cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=444581,www.cookbooks.com,"[""green beans"", ""Worcestershire sauce"", ""cream of mushroom soup""]"
Chocolate Syrup Brownies,"[""1/2 c. butter"", ""2 eggs"", ""3/4 c. chocolate syrup"", ""1 tsp. vanilla"", ""1/4 tsp. baking soda"", ""1 c. sugar"", ""1 c. sifted all-purpose flour"", ""1 c. chopped nuts""]","[""Cream together butter and sugar until light and fluffy."", ""Add eggs, one at a time, beating well after each addition."", ""Sift flour and baking soda together."", ""Add alternately with chocolate syrup to creamed mixture."", ""Blend in vanilla and nuts."", ""Pour into greased and floured 9-inch square pan."", ""Bake at 350\u00b0 for 40 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=792745,www.cookbooks.com,"[""butter"", ""eggs"", ""chocolate syrup"", ""vanilla"", ""baking soda"", ""sugar"", ""flour"", ""nuts""]"
Graham Cracker Cake,"[""1 c. sifted flour"", ""3 1/2 tsp. double-acting baking powder"", ""3/4 tsp. salt"", ""2 c. graham cracker crumbs (approximately 30 sq. crackers)"", ""1 1/2 tsp. vanilla"", ""1 c. plus 2 Tbsp. sugar"", ""3/4 c. soft shortening"", ""1 c. plus 2 Tbsp. milk"", ""3 eggs""]","[""Sift together the flour, sugar, baking powder and salt."", ""Add crumbs, shortening, milk and vanilla."", ""Beat on low speed until moistened."", ""Then beat on medium speed for 2 minutes."", ""Add eggs and beat for one more minute."", ""Pour batter into 2 (9-inch) greased pans."", ""Bake at 375\u00b0 for 30 to 35 minutes or until cake shrinks slightly from edge of pan."", ""Cool."", ""Frost or use whipped cream and fruit if wanted.""]",www.cookbooks.com/Recipe-Details.aspx?id=577373,www.cookbooks.com,"[""flour"", ""double-acting baking powder"", ""salt"", ""graham cracker crumbs"", ""vanilla"", ""sugar"", ""shortening"", ""milk"", ""eggs""]"
Cornfield Hash,"[""2 c. cooked corn on the cob"", ""2 medium potatoes, cooked and diced"", ""4 to 5 green onions"", ""1 large tomato"", ""1 medium green pepper"", ""2 c. cooked ham"", ""4 Tbsp. butter or margarine"", ""1/2 c. shredded Cheddar cheese"", ""salt and pepper to taste""]","[""Combine corn, potato, onion, green pepper, ham, tomato, salt and pepper."", ""Melt"", ""butter"", ""in"", ""large"", ""skillet."", ""Add"", ""corn mixture. Pat down evenly."", ""Cook about 10 minutes until bottom begins to brown."", ""Turn"", ""hash\tand"", ""continue"", ""cooking another 5 minutes, loosening from pan frequently with spatula."", ""Sprinkle with shredded cheese."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=497530,www.cookbooks.com,"[""corn"", ""potatoes"", ""green onions"", ""tomato"", ""green pepper"", ""ham"", ""butter"", ""Cheddar cheese"", ""salt""]"
Salmon Loaf,"[""1/2 c. mayonnaise"", ""1/2 c. Pepperidge Farm dressing"", ""1 egg"", ""1 can salmon and juice"", ""1 small onion"", ""salt"", ""pepper""]","[""Mix all ingredients."", ""Put in a loaf pan."", ""Bake at 400\u00b0 for 30 to 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=802962,www.cookbooks.com,"[""mayonnaise"", ""dressing"", ""egg"", ""salmon"", ""onion"", ""salt"", ""pepper""]"
Fruit Cake Cookies,"[""1 lb. pineapple (green and red)"", ""1 lb. cherries"", ""1 lb. dates"", ""1 1/2 lb. raisins (white and dark)"", ""4 or 5 c. nuts"", ""3 c. flour"", ""1 tsp. cinnamon"", ""1 tsp. nutmeg"", ""1 tsp. soda in 3 Tbsp. sweet milk"", ""1 small glass grape juice"", ""1 c. brown sugar"", ""1 stick oleo"", ""4 eggs""]","[""Mix in order."", ""Drop by spoonful onto cookie sheet, well-greased."", ""Bake at 350\u00b0 for 8 to 10 minutes."", ""Makes 4 or 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=527063,www.cookbooks.com,"[""pineapple"", ""cherries"", ""dates"", ""raisins"", ""nuts"", ""flour"", ""cinnamon"", ""nutmeg"", ""soda"", ""glass grape juice"", ""brown sugar"", ""oleo"", ""eggs""]"
Home-Made Noodle Dough,"[""4 c. sifted flour"", ""1 tsp. salt"", ""2 eggs"", ""2 Tbsp. oil"", ""1 c. boiling water""]","[""In a large bowl mix flour and salt."", ""Make a hole in the center of the flour; add eggs and oil."", ""Pour in water."", ""Stir quickly until a stiff dough is formed."", ""Work in as much flour as possible. Place dough on a heavily floured surface."", ""Knead 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059288,www.cookbooks.com,"[""flour"", ""salt"", ""eggs"", ""oil"", ""boiling water""]"
Hollandaise Sauce,"[""1 stick butter"", ""3 egg yolks"", ""2 Tbsp. lemon juice"", ""1/4 tsp. salt"", ""pinch of cayenne or Tabasco sauce or white pepper""]","[""In a small saucepan heat to bubbling (but do not brown) the butter."", ""Into blender container put:"", ""3 egg yolks, 2 tablespoons lemon juice, salt and pepper."", ""Cover container and turn to low speed."", ""Immediately remove cover and put in the hot butter in a steady stream."", ""When all butter is blended, turn off motor."", ""Makes 3/4 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=854185,www.cookbooks.com,"[""butter"", ""egg yolks"", ""lemon juice"", ""salt"", ""cayenne""]"
Fun And Fancy White Pretzel Rods,"[""1 lb. white confectionery coating, chopped"", ""35 long pretzel rods (about)"", ""nonpareils and assorted colored sugars and sprinkles for decoration""]","[""Line 2 large cookie sheets with aluminum foil."", ""Over hot (not boiling) water, melt white coating, stirring frequently until smooth."", ""Remove from heat."", ""While holding pretzel rod over saucepan, spoon melted white coating over pretzel within 1 inch of the top."", ""Shake off excess."", ""Sprinkle with nonpareils, colored sugars or sprinkles; place on prepared cookie sheets."", ""Repeat with remaining pretzel rods."", ""(If coating becomes too thick, place over hot water or low heat.)"", ""Refrigerate to set coating.""]",www.cookbooks.com/Recipe-Details.aspx?id=951240,www.cookbooks.com,"[""white confectionery coating"", ""sprinkles""]"
Fried Mustard Greens,"[""mustard greens"", ""3 slices bacon"", ""red pepper"", ""black pepper"", ""sugar to taste"", ""salt""]","[""Thoroughly clean greens and shred."", ""Fry a few pieces of bacon in a deep pot."", ""Add greens and stir constantly until greens are tender."", ""Add red and black pepper and salt."", ""When almost done, add a little sugar to taste."", ""Do not add water or overcook.""]",www.cookbooks.com/Recipe-Details.aspx?id=295173,www.cookbooks.com,"[""greens"", ""bacon"", ""red pepper"", ""black pepper"", ""sugar"", ""salt""]"
Berry Honey Shake,"[""1 pint vanilla ice cream or yogurt (nonfat or regular)"", ""1 basket (2 1/2 cups) fruit-strawberries, raspberries, etc."", ""1/2 cup milk (regular or nonfat)"", ""1/4 cup honey""]","[""Mix all ingredients in blender."", ""Blend until smooth and creamy. Serve immediately in tall glasses."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=47675,www.cookbooks.com,"[""vanilla ice cream"", ""basket"", ""milk"", ""honey""]"
Chocolate Cake,"[""3 eggs, separated"", ""1 1/2 c. sugar"", ""1 2/3 c. self-rising flour"", ""1 c. buttermilk"", ""1/3 c. oil"", ""1 tsp. vanilla"", ""1/2 tsp. soda""]","[""Mix dry ingredients."", ""Add oil, egg yolks, milk and vanilla. Add stiffly beaten egg whites last."", ""Cook at 350\u00b0 to 375\u00b0 until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=247919,www.cookbooks.com,"[""eggs"", ""sugar"", ""flour"", ""buttermilk"", ""oil"", ""vanilla"", ""soda""]"
Mexican Pizza,"[""1/2 c. plus 1 Tbsp. Aunt Jemima corn meal"", ""1 1/2 c. flour"", ""1 Tbsp. baking powder"", ""1/2 tsp. salt"", ""3/4 c. milk"", ""1/4 c. vegetable oil"", ""1 (12 oz.) taco sauce"", ""1 (15 1/2 oz.) Mexican-style chili beans (undrained)"", ""1 medium green pepper, cut in rings"", ""2 c. (8 oz.) shredded Monterey Jack cheese""]","[""Heat oven to 450\u00b0."", ""Grease 14-inch round pizza pan or 15 x 10-inch jelly roll pan."", ""Sprinkle 1 tablespoon corn meal evenly into pan."", ""Combine remaining 1/2 cup of meal, flour, baking powder and salt."", ""Add milk and oil and stir with fork until mixture forms a ball."", ""Press into the pan and shape edge to form a rim."", ""Bake 15 minutes."", ""Spread taco sauce evenly over crust."", ""Top with beans, pepper rings and cheese and continue baking until cheese is melted.""]",www.cookbooks.com/Recipe-Details.aspx?id=413045,www.cookbooks.com,"[""corn meal"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""vegetable oil"", ""taco sauce"", ""chili beans"", ""green pepper"", ""shredded Monterey Jack cheese""]"
Corn Vegetable Medley,"[""1 (10 3/4 oz.) can Campbell's condensed golden corn soup"", ""1/2 c. milk"", ""2 c. broccoli flowerets"", ""1 c. sliced carrots"", ""1 c. cauliflowerets"", ""1/2 c. shredded Cheddar cheese (2 oz., optional)""]","[""In 2-quart saucepan over medium heat, heat soup and milk to boiling."", ""Stir in vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079609,www.cookbooks.com,"[""Campbell's condensed golden corn soup"", ""milk"", ""broccoli flowerets"", ""carrots"", ""cauliflowerets"", ""Cheddar cheese""]"
Jimmy Deans,"[""12 oz. pkg. regular Jimmy Dean sausage"", ""1 lb. ground beef"", ""1 Tbsp. oregano"", ""1 lb. Velveeta cheese"", ""1/2 tsp. Worcestershire sauce"", ""1/2 tsp. garlic salt"", ""2 loaves Pepperidge Farm party rye bread""]","[""Crumble ground meat and sausage; brown and drain."", ""Add Velveeta in chunks."", ""Add oregano, Worcestershire sauce and garlic powder."", ""Cook until cheese melts."", ""Spread on rye bread."", ""Bake frozen at 400\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=366793,www.cookbooks.com,"[""regular Jimmy Dean sausage"", ""ground beef"", ""oregano"", ""Velveeta cheese"", ""Worcestershire sauce"", ""garlic salt"", ""loaves""]"
Hello Dolly Cookies,"[""1 stick margarine"", ""1 c. ground vanilla wafers"", ""1 c. coconut"", ""1 c. chocolate chips"", ""1 c. chopped pecans"", ""little coconut"", ""1 can Eagle Brand milk""]","[""Preheat oven to 300\u00b0."", ""Melt margarine in baking pan."", ""Add ground vanilla wafers top."", ""Add coconut, chocolate chips, chopped pecans and a little coconut."", ""Pour Eagle Brand milk over all. Bake 45 minutes."", ""Cool before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=778169,www.cookbooks.com,"[""margarine"", ""ground vanilla wafers"", ""coconut"", ""chocolate chips"", ""pecans"", ""coconut"", ""milk""]"
Old-Fashioned Hamburger Soup,"[""1 1/2 lb. ground chuck (lean)"", ""salt and pepper to taste"", ""1 medium onion"", ""celery (small amount)"", ""2 large cans tomato sauce"", ""homemade noodles""]","[""Crumble ground chuck in large pot."", ""Cover with water, salt and pepper to taste."", ""Start cooking on high."", ""Chop up onion and celery."", ""Skim off excess grease."", ""Take tomato sauce and dump in. Rinse can with water and add to meat mixture."", ""Let boil and add homemade noodles."", ""Cook just until noodles are done."", ""Soup will be thick so add more broth, sauce or water if you like."", ""This is delicious with garlic bread and cole slaw.""]",www.cookbooks.com/Recipe-Details.aspx?id=535333,www.cookbooks.com,"[""ground chuck"", ""salt"", ""onion"", ""celery"", ""tomato sauce"", ""homemade noodles""]"
Pumpkin Pie Cake,"[""4 eggs, well beaten"", ""1/2 c. brown sugar"", ""1 tsp. cinnamon"", ""1 box yellow cake mix"", ""1/2 c. sugar"", ""1 large can solid-packed pumpkin"", ""1 can evaporated milk"", ""2 sticks margarine""]","[""Mix eggs, sugar, cinnamon, pumpkin and milk with a mixer for 2 to 3 minutes."", ""Blend well."", ""Pour into a 9 x 13-inch pan."", ""Sprinkle entire box of cake mix evenly over the top."", ""Then sprinkle with chopped nuts."", ""Bake 1 hour at 350\u00b0."", ""Let cool and serve cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=1015194,www.cookbooks.com,"[""eggs"", ""brown sugar"", ""cinnamon"", ""yellow cake mix"", ""sugar"", ""pumpkin"", ""milk"", ""margarine""]"
Marinated Cucumber Salad,"[""1 c. Italian salad dressing"", ""1 c. vinegar"", ""1 c. sugar"", ""1/2 c. salad oil"", ""1/4 c. water"", ""2 tsp. salt"", ""1/2 tsp. pepper"", ""6 carrots, sliced (3 c.)"", ""2 medium cucumbers, sliced (1 1/2 c.)"", ""1 small green pepper, in rings"", ""1 medium onion, sliced in rings""]","[""Combine first 7 ingredients."", ""Stir in carrots, cucumbers, green pepper and onion."", ""Cover and refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=934376,www.cookbooks.com,"[""Italian salad dressing"", ""vinegar"", ""sugar"", ""salad oil"", ""water"", ""salt"", ""pepper"", ""carrots"", ""cucumbers"", ""green pepper"", ""onion""]"
Julie'S Deviled Eggs,"[""1 doz. hard-boiled eggs"", ""1/8 tsp. salt"", ""1/2 Tbsp. vinegar"", ""sugar to taste"", ""1 Tbsp. mustard"", ""1 Tbsp. Miracle Whip""]","[""Cut eggs in half."", ""Mash yellows, add all ingredients and mix. Add more mustard to taste."", ""Fill whites of eggs with mixture and sprinkle with paprika or a slice of green olive.""]",www.cookbooks.com/Recipe-Details.aspx?id=956221,www.cookbooks.com,"[""eggs"", ""salt"", ""vinegar"", ""sugar"", ""mustard"", ""Miracle Whip""]"
Peach Ice Cream,"[""4 to 6 peaches, mashed or chopped"", ""2 1/2 c. sugar"", ""6 eggs"", ""2 Tbsp. flour"", ""1/2 tsp. salt"", ""1 Tbsp. vanilla"", ""1/4 tsp. almond flavoring"", ""4 to 5 c. milk"", ""1 pt. whipping cream""]","[""Add 1/2 cup sugar to peaches and set aside."", ""Combine flour, salt and 2 cups sugar and add to milk."", ""In a large saucepan, heat milk on medium."", ""Beat eggs and gradually stir into milk."", ""Cook on medium until mixture coats a spoon."", ""Stir constantly."", ""Remove from heat."", ""Add whipping cream, peaches and flavorings."", ""Chill in refrigerator, then churn in ice cream freezer."", ""Makes 5 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=474930,www.cookbooks.com,"[""peaches"", ""sugar"", ""eggs"", ""flour"", ""salt"", ""vanilla"", ""almond flavoring"", ""milk"", ""whipping cream""]"
Westhaven Cake,"[""1 pkg. dates, cut"", ""1 c. hot water"", ""1 tsp. soda"", ""1/2 c. butter"", ""1 c. sugar"", ""2 eggs, well beaten"", ""1 tsp. vanilla"", ""1 heaping tsp. cocoa"", ""1 3/4 c. flour (after sifted)"", ""1/2 c. nut meats"", ""cake of German sweet chocolate"", ""whipped cream""]","[""Pour hot water over dates and soda."", ""Cool."", ""Cream butter and sugar; add eggs, vanilla, cocoa, flour and nuts if desired. Sprinkle small chocolate pieces on top."", ""Bake at 350\u00b0 until toothpick inserted is \""clean.\"""", ""Serve with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=768952,www.cookbooks.com,"[""dates"", ""water"", ""soda"", ""butter"", ""sugar"", ""eggs"", ""vanilla"", ""cocoa"", ""flour"", ""nut meats"", ""cake"", ""whipped cream""]"
Tuna And Spinach Casserole,"[""2 pkg. frozen spinach"", ""1 (7 oz.) can tuna fish"", ""1 can French fried onion rings"", ""1 Tbsp. lemon juice"", ""1/4 c. butter"", ""1/4 c. flour"", ""2 c. milk"", ""onion salt"", ""dry mustard"", ""salt and pepper"", ""1/2 c. mayonnaise""]","[""Cook and drain spinach."", ""Make cream sauce of milk, flour and butter."", ""Season with onion salt, dry mustard, salt and pepper. Blend in mayonnaise and lemon juice."", ""Place tuna fish, flaked, in 2-quart casserole."", ""Add 1/2 of the sauce."", ""Mix remaining sauce with cooked spinach and pour over tuna."", ""Top with onion rings and bake in moderate 350\u00b0 oven for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=287348,www.cookbooks.com,"[""frozen spinach"", ""tuna fish"", ""onion"", ""lemon juice"", ""butter"", ""flour"", ""milk"", ""onion salt"", ""mustard"", ""salt"", ""mayonnaise""]"
Sausage Bread,"[""4 c. flour"", ""1 pinch of black pepper"", ""1 pinch of salt"", ""1 Tbsp. oil"", ""2 eggs, beaten"", ""1 pkg. yeast in 1/2 c. warm water""]","[""Mix ingredients well, let raise once."", ""Roll out and spread with filling."", ""Roll up and bake at 375\u00b0 until brown, 40 minutes to an hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=224167,www.cookbooks.com,"[""flour"", ""black pepper"", ""salt"", ""oil"", ""eggs"", ""yeast""]"
Elegant Chicken,"[""4 whole boned chicken breasts"", ""8 slices bacon"", ""4 oz. dried beef"", ""1 (10 3/4 oz.) can cream of mushroom soup"", ""1/2 pt. sour cream (1 c.)"", ""almond slivers""]","[""Halve chicken"", ""breasts and wrap each half in a slice of bacon. Cover the"", ""bottom"", ""of a greased 8 x 12-inch baking dish with dried beef."", ""Arrange chicken on top of this."", ""Blend soup and"", ""sour cream;"", ""pour"", ""over chicken."", ""Sprinkle with almonds. Bake, uncovered, at 275\u00b0 for 3 hours."", ""Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=548021,www.cookbooks.com,"[""chicken breasts"", ""bacon"", ""beef"", ""cream of mushroom soup"", ""sour cream"", ""almond slivers""]"
Mushroom Potatoes,"[""2 lb. potatoes, cooked"", ""salt and pepper to taste"", ""1 c. hot milk"", ""1/2 pt. sour cream"", ""1 large can sliced mushrooms"", ""1/2 c. butter""]","[""Mash potatoes with milk and sour cream."", ""Saute mushrooms in butter."", ""Pour butter and mushrooms in a well made in the potatoes. Cover with more potatoes."", ""Dot the top with butter and bake for 30 minutes at 500\u00b0."", ""Can be prepared a day before and reheated in oven or microwave.""]",www.cookbooks.com/Recipe-Details.aspx?id=276368,www.cookbooks.com,"[""potatoes"", ""salt"", ""hot milk"", ""sour cream"", ""mushrooms"", ""butter""]"
Caramel Crackers,"[""2 (9 oz. each) boxes Ritz Bits crackers"", ""1 c. dry roasted peanuts"", ""1/2 c. butter or margarine"", ""1 c. granulated sugar"", ""1/2 c. light corn syrup"", ""1 tsp. vanilla extract"", ""1 tsp. baking soda""]","[""Preheat oven to 250\u00b0."", ""Combine crackers and nuts in a greased large shallow baking pan. In a saucepan, bring butter, sugar and corn syrup to a boil and cook for 5 minutes. Remove from heat; add vanilla and soda. Pour caramel mixture over crackers and nuts. Stir well. Bake 1 hour, stirring every 15 minutes."", ""Pour onto waxed paper and break apart; allow to cool. Store in airtight container."", ""Yields approximately 9 cups of snack mix.""]",www.cookbooks.com/Recipe-Details.aspx?id=842103,www.cookbooks.com,"[""crackers"", ""peanuts"", ""butter"", ""sugar"", ""light corn syrup"", ""vanilla extract"", ""baking soda""]"
Waldorf Salad,"[""3 c. diced red apples"", ""1 Tbsp. lemon juice"", ""1/2 c. diced celery"", ""1/4 c. walnut pieces"", ""1/3 c. mayonnaise""]","[""Add all ingredients to large bowl and toss."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=703478,www.cookbooks.com,"[""red apples"", ""lemon juice"", ""celery"", ""walnut pieces"", ""mayonnaise""]"
Hot Chocolate Mix,"[""1 (25.6 oz.) box instant nonfat milk powder"", ""1 (16 oz.) box instant chocolate flavored mix"", ""1 (6 oz.) jar nondairy creamer"", ""1 (16 oz.) box powdered sugar, sifted"", ""6 Tbsp. cocoa""]","[""Combine all ingredients in a large container."", ""Store in a covered container."", ""To serve, combine 1/3 cup mix with 2/3 cup boiling water; stir well."", ""Yields about 36 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=849178,www.cookbooks.com,"[""milk powder"", ""chocolate flavored"", ""creamer"", ""powdered sugar"", ""cocoa""]"
Spiced Cranberry Mold,"[""2 (3 oz.) pkg. strawberry Jell-O"", ""1 1/2 c. cold water"", ""1 1/2 c. boiling water"", ""1 c. cranberries or 1 can Ocean Spray cranberries, chopped"", ""1 orange, peeled and chopped"", ""1/2 c. chopped apple"", ""1/2 c. chopped walnuts"", ""1/4 tsp. cinnamon"", ""1/8 tsp. ground cloves""]","[""Dissolve Jell-O in boiling water."", ""Chill Jell-O until slightly thickened."", ""Add all ingredients to slightly thickened Jell-O. Pour into a mold."", ""Refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=439330,www.cookbooks.com,"[""strawberry Jell-O"", ""cold water"", ""boiling water"", ""cranberries"", ""orange"", ""apple"", ""walnuts"", ""cinnamon"", ""ground cloves""]"
Clam Cakes,"[""2 c. flour"", ""4 tsp. baking powder"", ""1 tsp. salt"", ""2 eggs, beaten"", ""1 c. clams"", ""1 c. clam juice""]","[""Mix all together; drop by teaspoons in hot oil."", ""Cook until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=381933,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""eggs"", ""clams"", ""clam juice""]"
Healthier Cornbread(Diabetic)  ,"[""1 c. whole wheat flour"", ""3 to 4 packets Sugar Twin Plus"", ""4 tsp. baking powder"", ""1 c. yellow cornmeal"", ""1 c. skim milk"", ""1/2 c. low cholesterol egg substitute or 1 egg and 2 whites"", ""1/4 c. nonstick vegetable spray""]","[""Mix flour, sweetener, baking powder and cornmeal together. Combine eggs, milk and oil; add to flour mixture and stir until just moistened."", ""Pour into a 9 x 9 x 2-inch pan sprayed with nonstick cooking spray."", ""Bake at 425\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=519014,www.cookbooks.com,"[""whole wheat flour"", ""packets Sugar"", ""baking powder"", ""yellow cornmeal"", ""milk"", ""egg substitute"", ""nonstick vegetable spray""]"
Mike'S Meat Loaf,"[""1 1/2 lb. ground chuck"", ""1 pkg. Good Seasons Italian salad dressing mix"", ""1 tsp. pepper"", ""1 tsp. seasoned salt"", ""1 large onion, chopped"", ""1/2 green pepper, chopped"", ""2 carrots, grated"", ""1 Tbsp. Worcestershire sauce"", ""3/4 c. bread crumbs"", ""3/4 bottle Heinz chili sauce"", ""2 eggs, beaten"", ""1/2 tsp. garlic powder"", ""1/2 c. catsup"", ""1/4 bottle chili sauce"", ""1/4 c. brown sugar"", ""1 Tbsp. Worcestershire sauce""]","[""Mix all ingredients together except the last 4 and shape into a loaf."", ""Bake at 350\u00b0 for 1 hour. Remove from oven. Top meat loaf with a mixture of the catsup, chili sauce, brown sugar and Worcestershire sauce."", ""Cook 1/2 hour longer, then remove and serve after cooling 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1084837,www.cookbooks.com,"[""ground chuck"", ""Italian salad dressing"", ""pepper"", ""salt"", ""onion"", ""green pepper"", ""carrots"", ""Worcestershire sauce"", ""bread crumbs"", ""chili sauce"", ""eggs"", ""garlic powder"", ""catsup"", ""chili sauce"", ""brown sugar"", ""Worcestershire sauce""]"
Biscuits(Lower Fat)  ,"[""2 c. flour"", ""1 Tbsp. baking powder"", ""1/2 tsp. sugar"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda"", ""2 1/2 Tbsp. unsalted butter"", ""2 1/2 Tbsp. low-fat farmer cheese, firmly packed"", ""3/4 to 1 c. buttermilk""]","[""Sift dry ingredients into large mixing bowl."", ""Cut in butter and cheese until it resembles coarse cornmeal."", ""Make a well and pour in 3/4 cup buttermilk."", ""Mix lightly with a fork to make a stiff but workable dough, adding more buttermilk if needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=378841,www.cookbooks.com,"[""flour"", ""baking powder"", ""sugar"", ""salt"", ""baking soda"", ""unsalted butter"", ""low-fat farmer cheese"", ""buttermilk""]"
Kahlua Cake,"[""1 pkg. yellow cake mix"", ""4 eggs"", ""1 small carton sour cream"", ""1 pkg. instant chocolate pudding (small)"", ""1/4 c. water"", ""1/4 c. kahlua"", ""1/2 c. oil (preferably Crisco)"", ""1 (6 oz.) pkg. chocolate chips"", ""3/4 c. chopped nuts""]","[""Mix cake mix, eggs, sour cream, chocolate pudding, water kahlua and oil."", ""Add chocolate chips and nuts."", ""Bake in a 9 x 13-inch pan at 350\u00b0 for 45 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=750522,www.cookbooks.com,"[""yellow cake mix"", ""eggs"", ""sour cream"", ""instant chocolate pudding"", ""water"", ""kahlua"", ""oil"", ""chocolate chips"", ""nuts""]"
Toasted Cheese With Bacon Please,"[""12 slices bacon, already lightly fried and drained"", ""6 pineapple rings"", ""12 slices white American cheese"", ""6 slices bread""]","[""Spread both sides of bread with margarine or butter."", ""Place on ungreased cookie sheet."", ""Put two slices of cheese on each piece of bread; top with one pineapple ring and 2 slices of bacon."", ""Bake at 325\u00b0 for 5 to 10 minutes."", ""Yummy and quick!""]",www.cookbooks.com/Recipe-Details.aspx?id=878514,www.cookbooks.com,"[""bacon"", ""pineapple"", ""cheese"", ""bread""]"
Reuben Sandwich,"[""8 slices sourdough bread"", ""1/2 lb. corned beef, sliced thin"", ""8 oz. can sauerkraut, well drained"", ""2 to 3 Tbsp. mayonnaise"", ""4 slices Swiss cheese"", ""2 Tbsp. margarine""]","[""Place corned beef, then sauerkraut, mayonnaise and cheese on 4 slices of bread."", ""Top with other bread slices."", ""Spread butter on outside of bread."", ""Grill in skillet or on griddle until browned and cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=17738,www.cookbooks.com,"[""bread"", ""corned beef"", ""sauerkraut"", ""mayonnaise"", ""Swiss cheese"", ""margarine""]"
Potato Casserole,"[""6 to 8 medium potatoes"", ""1 pkg. (12 oz.) French onion dip"", ""1 pkg. sharp Cheddar cheese"", ""1/2 stick oleo in casserole"", ""salt to taste"", ""1/4 tsp. white or black pepper"", ""1/2 stick margarine for top""]","[""Boil potatoes in jackets until tender."", ""Cool and peel."", ""Grate and mix with grated cheese, dip, melted butter, salt and pepper. Pour in greased 9 x 13-inch flat casserole."", ""Put 1/2 stick margarine on top."", ""Cook until bubbly at 350\u00b0."", ""Add crushed Ritz, potato chips or plain crackers and lightly brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=939951,www.cookbooks.com,"[""potatoes"", ""onion"", ""Cheddar cheese"", ""oleo"", ""salt"", ""white"", ""margarine""]"
Frozen Fruit Sundae,"[""2 1/2 c. fruit cocktail (No. 2 can)"", ""15 vanilla wafers"", ""1 pt. vanilla ice cream""]","[""Place sieve over bowl."", ""Pour fruit cocktail into sieve; drain juice into bowl."", ""Put cookies in plastic bag; roll with rolling pin until crumbs are formed."", ""Spread ice cream evenly in cake pan. Place fruit on top."", ""Sprinkle evenly with cookie crumbs."", ""Let freeze about 1 hour and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=357348,www.cookbooks.com,"[""fruit cocktail"", ""vanilla wafers"", ""vanilla ice cream""]"
Pannakochan,"[""1 stick margarine"", ""1 1/2 c. flour"", ""1 1/2 c. milk"", ""6 eggs"", ""1 can pie filling (optional)""]","[""Melt margarine in a 9 x 13-inch pan."", ""Mix milk, flour and eggs until smooth."", ""Pour into pan over melted margarine."", ""Spoon pie filling over batter."", ""Bake 40 to 45 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=254028,www.cookbooks.com,"[""margarine"", ""flour"", ""milk"", ""eggs"", ""pie filling""]"
Somerset Spread,"[""1 lb. sharp Cheddar cheese, grated"", ""1/2 lb. cream cheese (room temperature)"", ""1/2 c. dry sherry"", ""1/4 c. finely chopped chives"", ""2 Tbsp. brandy or cognac""]","[""Combine all ingredients in large bowl."", ""Mix with wooden spoon or electric mixer until smooth and spreadable."", ""Spoon into a crock and cover tightly."", ""Chill several hours or overnight."", ""Will keep 2 to 3 weeks."", ""Makes 4 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=690921,www.cookbooks.com,"[""Cheddar cheese"", ""cream cheese"", ""sherry"", ""chives"", ""brandy""]"
Lentil And Frankfurter Soup,"[""1 Tbsp. salad oil"", ""1 (16 oz.) pkg. frankfurters, cut into 1/2-inch slices"", ""1 medium size red or green pepper, diced"", ""1 large carrot, diced"", ""1 large onion, diced"", ""1 garlic clove, minced"", ""2 medium size celery stalks, diced"", ""1 (16 oz.) pkg. dry lentils"", ""1/4 tsp. pepper"", ""2 chicken flavor bouillon cubes or envelopes""]","[""About 2 hours before serving, in 5-quart Dutch oven over medium-high heat in hot salad oil, cook frankfurters until lightly browned on all sides, stirring frequently."", ""With slotted spoon, remove frankfurters to bowl; cover and refrigerate."", ""In drippings remaining in Dutch oven over medium heat, cook celery, red pepper, carrot, onion and garlic until tender, about 10 minutes, stirring occasionally."", ""Meanwhile, rinse lentils in running cold water and discard any stones or shriveled lentils."", ""Add lentils, pepper, bouillon, 11 cups water and 1 teaspoon salt to vegetable mixture in Dutch oven."", ""Over high heat, heat to boiling."", ""Reduce heat to low; cover and simmer 1 hour or until lentils are very tender and soup has thickened."", ""Return frankfurters to Dutch oven and cook until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1736,www.cookbooks.com,"[""salad oil"", ""frankfurters"", ""red"", ""carrot"", ""onion"", ""garlic"", ""celery"", ""dry lentils"", ""pepper"", ""chicken flavor""]"
Seafoam,"[""3 C. white sugar"", ""1 C. brown sugar"", ""1 C. white corn syrup"", ""2 egg whites, beaten separately"", ""1 C. boiling water"", ""1 C. broken pecans""]","[""Combine sugar, syrup and water; stir constantly until sugar dissolves and mixture comes to boiling. Cook to hard ball stage without stirring; remove from heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=45208,www.cookbooks.com,"[""white sugar"", ""brown sugar"", ""white corn syrup"", ""egg whites"", ""boiling water"", ""pecans""]"
Delicious Chicken Strips,"[""boneless chicken strips"", ""1 pkg. Ranch dressing mix"", ""1 1/2 c. buttermilk"", ""ground turmeric (approximately 2 to 3 tsp.)"", ""salt (1 1/2 tsp.)"", ""flour (1 1/2 c.)""]","[""Wash"", ""chicken\tstrips\tthoroughly."", ""Drain."", ""Mix"", ""Ranch dressing mix and buttermilk."", ""Soak chicken strips 2 to 3 hours or overnight in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=647234,www.cookbooks.com,"[""chicken strips"", ""buttermilk"", ""ground turmeric"", ""salt"", ""flour""]"
Reception Punch,"[""8 c. sugar"", ""2 qt. water"", ""1/2 c. crushed mint leaves"", ""2 qt. iced tea"", ""3 qt. orange juice"", ""1 pt. pineapple or grape juice"", ""1 pt. lemon juice"", ""2 gal. water"", ""2 qt. ginger ale"", ""1 (10 oz.) jar maraschino cherries"", ""lemon and orange slices""]","[""Boil sugar with 2 quarts water for 5 minutes."", ""Add crushed mint. Cool and strain."", ""Add tea, juices, and remaining water."", ""Add ginger ale and cherries just before serving."", ""Serve over ice and garnish with fruit slices."", ""Yields 100 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=380900,www.cookbooks.com,"[""sugar"", ""water"", ""mint leaves"", ""tea"", ""orange juice"", ""pineapple"", ""lemon juice"", ""water"", ""ginger ale"", ""maraschino cherries"", ""lemon""]"
Skillet Dinner,"[""1 green pepper"", ""1 large onion"", ""1 1/2 c. cut up (ground) meat"", ""1 c. water"", ""2 c. canned tomatoes"", ""1 c. uncooked rice"", ""salt and pepper""]","[""Brown meat."", ""Add pepper and onion."", ""Cook until tender."", ""Drain fat."", ""Add tomatoes and water."", ""Cook for 10 minutes."", ""Add rice and cook slowly for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=993757,www.cookbooks.com,"[""green pepper"", ""onion"", ""meat"", ""water"", ""tomatoes"", ""rice"", ""salt""]"
Meat Loaf,"[""1 1/2 lb. ground beef"", ""1 c. tomato juice"", ""3/4 c. corn flake crumbs"", ""1 egg"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""1/4 chopped onion""]","[""Preheat oven to"", ""350\u00b0."", ""Combine all ingredients and mix well. Press firmly into ungreased 8 x 4 x 2-inch pan. Bake about 1 hour. Let stand 10 minutes before slicing.""]",www.cookbooks.com/Recipe-Details.aspx?id=924128,www.cookbooks.com,"[""ground beef"", ""tomato juice"", ""corn flake crumbs"", ""egg"", ""salt"", ""pepper"", ""onion""]"
Strawberry Pie,"[""1 baked pie shell"", ""1 c. sugar"", ""1 c. water"", ""3 Tbsp. cornstarch"", ""5 drops red food color"", ""5 Tbsp. strawberry Jell-O""]","[""Cook sugar, water, cornstarch and food color until clear."", ""Add Jell-O and cool."", ""Fill pie shell with whole strawberries and pour filling over."", ""Chill and serve with whipped topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=614910,www.cookbooks.com,"[""shell"", ""sugar"", ""water"", ""cornstarch"", ""drops red food color"", ""strawberry""]"
Zesty Beans,"[""2 cans pork and beans"", ""1/2 c. onion"", ""1/2 c. green pepper"", ""1/2 c. ketchup"", ""1 c. pepperoni"", ""1/2 barbecue sauce"", ""1/2 c. brown sugar""]","[""Mix all ingredients together."", ""Bake at 350\u00b0 for 30 to 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=502504,www.cookbooks.com,"[""pork"", ""onion"", ""green pepper"", ""ketchup"", ""pepperoni"", ""barbecue sauce"", ""brown sugar""]"
Rich Cocoa Fudge,"[""3 c. sugar"", ""2/3 c. cocoa"", ""1/8 tsp. salt"", ""1 1/2 c. milk"", ""1/4 c. butter"", ""1 tsp. vanilla""]","[""Line an 8 or 9-inch square pan with foil; butter foil."", ""In heavy 4-quart saucepan, stir together sugar, cocoa and salt; stir in milk and cook over medium heat, stirring constantly, until mixture comes to full rolling boil, without stirring, to 234\u00b0 or until syrup, when dropped into very cold water, forms a soft ball which flattens when removed from water."", ""Remove from heat."", ""Add butter and vanilla; don't stir."", ""Cool at room temperature to 110\u00b0 (lukewarm)."", ""Beat with wooden spoon until fudge thickens and loses some of its gloss."", ""Spread quickly into prepared pan; cool, then cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=722070,www.cookbooks.com,"[""sugar"", ""cocoa"", ""salt"", ""milk"", ""butter"", ""vanilla""]"
Apple Dumplings,"[""1 can biscuits"", ""apples, peeled, cored and quartered"", ""cinnamon"", ""1 c. sugar"", ""1 c. water"", ""1 stick butter""]","[""Pinch biscuits in half."", ""Wrap quartered apples in half a biscuit."", ""Place in dish."", ""Sprinkle with cinnamon."", ""Put 1 cup of sugar and water over dumplings."", ""Cut up butter in chunks and sprinkle over dumplings."", ""Bake slowly at 350\u00b0 until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=712877,www.cookbooks.com,"[""biscuits"", ""apples"", ""cinnamon"", ""sugar"", ""water"", ""butter""]"
Zucchini-Honey Bread,"[""3 c. all-purpose flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1 Tbsp. ground cinnamon"", ""1 c. chopped pecans"", ""2 large zucchini"", ""2 eggs, slightly beaten"", ""1 1/2 c. sugar"", ""3/4 c. honey"", ""1 c. vegetable oil"", ""1 Tbsp. vanilla extract""]","[""Combine first 5 ingredients."", ""Stir in pecans."", ""Shred enough zucchini to measure 2 cups."", ""Combine zucchini and remaining ingredients."", ""Add to flour mixture, stirring just until dry ingredients are moistened."", ""Spoon batter into 2 greased and floured 9 x 5 x 3-inch loaf pans."", ""Bake at 350\u00b0 for 1 hour and 5 minutes or until toothpick inserted in center comes out clean. Cool in pans 10 minutes, remove from pans and cool completely on wire racks.""]",www.cookbooks.com/Recipe-Details.aspx?id=191129,www.cookbooks.com,"[""all-purpose"", ""baking powder"", ""baking soda"", ""salt"", ""ground cinnamon"", ""pecans"", ""zucchini"", ""eggs"", ""sugar"", ""honey"", ""vegetable oil"", ""vanilla""]"
Fruit Dish,"[""1/2 c. lemon juice"", ""1/2 c. water"", ""3/4 c. sugar"", ""blueberries"", ""watermelon balls"", ""grapes"", ""nectarine or peaches""]","[""Boil lemon juice, water and sugar; cool."", ""Cut one large banana and put in mixture."", ""Pour over fruit; put kiwi on top."", ""You can put cherries in the middle.""]",www.cookbooks.com/Recipe-Details.aspx?id=351022,www.cookbooks.com,"[""lemon juice"", ""water"", ""sugar"", ""blueberries"", ""watermelon balls"", ""grapes"", ""nectarine""]"
Meat Loaf,"[""1 lb. ground chuck"", ""1 onion, chopped"", ""1 can Campbell's tomato soup"", ""1 (5 oz.) can evaporated milk"", ""10 saltine crackers, crushed"", ""green bell pepper (optional)""]","[""Preheat oven to 350\u00b0."", ""Mix all ingredients."", ""Pour in baking dish."", ""Spread catsup on top."", ""Bake 1 hour and 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=775661,www.cookbooks.com,"[""ground chuck"", ""onion"", ""Campbell's tomato soup"", ""milk"", ""crackers"", ""green bell pepper""]"
Broccoli Casserole,"[""2 pkg. frozen chopped broccoli"", ""1 can cream of mushroom soup"", ""1 c. mayonnaise"", ""1 c. grated sharp Cheddar cheese"", ""2 eggs, beaten"", ""1 roll Town House crackers"", ""3/4 stick margarine, melted""]","[""Cook broccoli and chop if needed. Combine first five ingredients together and pour into casserole dish sprayed with Pam cooking spray. Crush crackers in hand and pour melted margarine over them. Stir to cover crackers well with margarine. Bake for 30 minutes at 350\u00b0. Do not cover. Serves 4 to 6 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=56612,www.cookbooks.com,"[""broccoli"", ""cream of mushroom soup"", ""mayonnaise"", ""Cheddar cheese"", ""eggs"", ""roll"", ""margarine""]"
Chicken Casserole,"[""4 chicken breasts or 1 fryer"", ""2 (8 oz.) pkg. Pepperidge Farm herb stuffing mix"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup""]","[""Skin chicken."", ""Boil unsalted."", ""Cool and pull from bones. Place layer of chicken in casserole dish, then a layer of stuffing mix."", ""Dilute mushroom soup with 1 can of chicken broth."", ""Spoon mushroom soup over layer of stuffing mix; use about half of it. Then place another 2 layers."", ""Spoon remaining mushroom soup. Place another 2 layers."", ""Let stuffing mix be on top."", ""Dilute the cream of chicken soup with can of chicken broth."", ""Spoon all on top layer."", ""It is best to add more chicken broth on the layers of stuffing for moisture."", ""Cook in a 350\u00b0 oven for 45 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=179347,www.cookbooks.com,"[""chicken breasts"", ""herb stuffing mix"", ""cream of mushroom soup"", ""cream of chicken soup""]"
Mexican Hot Sauce,"[""1 large can whole tomatoes"", ""1 Tbsp. garlic salt"", ""1 Tbsp. white vinegar"", ""1 tsp. red pepper, chopped"", ""1 tsp. cooking oil""]","[""Blend all ingredients in food processor 30 seconds to 1 minute.""]",www.cookbooks.com/Recipe-Details.aspx?id=983768,www.cookbooks.com,"[""tomatoes"", ""garlic salt"", ""white vinegar"", ""red pepper"", ""cooking oil""]"
Peachy Dessert Sauce,"[""1 tsp. cornstarch"", ""1/4 c. water"", ""2 Tbsp. apricot jam or preserves"", ""1/2 tsp. lemon juice"", ""1 1/2 tsp. sugar"", ""3/4 c. sliced fresh or canned peaches"", ""vanilla ice cream""]","[""In small saucepan, mix cornstarch and water."", ""Add the jam, lemon juice and sugar."", ""Bring to a boil."", ""Cook and stir for 1 to 2 minutes; reduce heat."", ""Add peaches and heat through."", ""Serve warm over ice cream."", ""Yield:"", ""3/4 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=20151,www.cookbooks.com,"[""cornstarch"", ""water"", ""apricot"", ""lemon juice"", ""sugar"", ""peaches"", ""vanilla ice cream""]"
Maggie'S Favorite Cranberry Cookies,"[""3 c. all-purpose flour"", ""1 tsp. baking powder"", ""1/4 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. butter or margarine"", ""1 c. granulated sugar"", ""1 c. light brown sugar, firmly packed"", ""1 egg"", ""1/4 c. milk"", ""2 Tbsp. lemon juice"", ""3 c. fresh or frozen cranberries, stemmed and chopped"", ""1 c. chopped walnuts""]","[""Preheat oven to 375\u00b0."", ""Measure flour, baking powder, soda and salt into a bowl; stir with a fork to mix."", ""Cream butter until fluffy; beat in egg, milk and lemon juice."", ""Stir in flour mixture; stir in cranberries and walnuts."", ""Drop dough by teaspoons about 1 inch apart onto greased baking sheet."", ""Bake 15 minutes or until firm and golden."", ""Remove from cookie sheets to wire racks; cool."", ""Yields about 8 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=428574,www.cookbooks.com,"[""all-purpose"", ""baking powder"", ""baking soda"", ""salt"", ""butter"", ""sugar"", ""light brown sugar"", ""egg"", ""milk"", ""lemon juice"", ""frozen cranberries"", ""walnuts""]"
Chicken Wings,"[""24 chicken wings, cleaned and separated"", ""1 (6 oz.) bottle soy sauce"", ""4 Tbsp. brown sugar"", ""1/2 tsp. dry mustard"", ""garlic powder to taste"", ""yellow mustard to taste""]","[""Mix all ingredients but chicken."", ""Pour liquid in a gallon size plastic bag with zipper seal."", ""Place wings in bag."", ""Seal the bag to coat the wings."", ""Place bag in 9 x 13-inch pan and marinate overnight."", ""Pour contents of bag in pan and bake 1 hour in 375\u00b0 oven."", ""After 1 hour, drain the liquid from the pan and bake for another 15 minutes."", ""Remove and serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=838911,www.cookbooks.com,"[""chicken"", ""soy sauce"", ""brown sugar"", ""dry mustard"", ""garlic"", ""yellow mustard""]"
"Pumpkin Shell Casserole(Serves  8 To 10, Depending On Size Of Pumpkin)  ","[""1 whole pumpkin"", ""2 parts apple"", ""1 part raisins"", ""1 part chopped pecans"", ""sugar to taste"", ""lemon juice, cinnamon and nutmeg to taste""]","[""Wash and dry pumpkin; slice off top and reserve for top. Scrape out seeds."", ""Mix remainder of ingredients and fill pumpkin. Place lid on pumpkin; place on a cookie sheet."", ""Bake at 350\u00b0 until apples are tender, checking for doneness at 40 minutes, although it may take up to 1 hour and 45 minutes, depending on size of the pumpkin."", ""Casserole may be served hot or cold with roast pork, ham or poultry."", ""Serve from the shell, spooning some pumpkin with each portion."", ""Top with sour cream if desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=1008758,www.cookbooks.com,"[""pumpkin"", ""apple"", ""raisins"", ""pecans"", ""sugar"", ""lemon juice""]"
Egg Nog,"[""2 eggs"", ""2 Eagle Brand milk"", ""3/4 tsp. nutmeg"", ""1 1/2 tsp. vanilla"", ""4 c. milk"", ""1/2 pt. whipping cream""]","[""Beat egg well."", ""Then add the rest of the ingredients."", ""Beat real good with mixer, then add 1/2 pint of whipping cream."", ""Mix on low speed."", ""Can double recipe using same amount of whipping cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=324475,www.cookbooks.com,"[""eggs"", ""milk"", ""nutmeg"", ""vanilla"", ""milk"", ""whipping cream""]"
Vanille Kipferin(Austrian)  ,"[""3 c. flour"", ""1 c. sugar"", ""3/4 lb. butter or shortening"", ""1/4 lb. ground almonds"", ""1 tsp. vanilla flavor""]","[""Put all ingredients on a board and work together until the mixture does not stick."", ""Form a large ball; cut into 4 pieces. Roll each one in a long roll; slice 30 pieces from each roll."", ""Roll each slice in a crescent shape."", ""Bake in moderate oven at 350\u00b0 until set but not brown (about 10 to 12 minutes)."", ""Take off cookie sheet and while warm roll in sugar."", ""Yields about 5 or 6 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=209826,www.cookbooks.com,"[""flour"", ""sugar"", ""butter"", ""ground almonds"", ""vanilla flavor""]"
Hot Cocoa Drink,"[""1 (8 qt.) box dry milk"", ""1 (6 oz.) jar Coffee-mate or Cremora"", ""1 lb. Nestle Quik"", ""1 c. powdered sugar""]","[""Mix together and store in covered plastic container."", ""When you want to use, put 1/3 cup mix in cup with hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=572478,www.cookbooks.com,"[""milk"", ""Coffee"", ""powdered sugar""]"
Rolled Grape Leaves With Chickpeas,"[""1 can chickpeas, drained"", ""1 lb. grape leaves (canned or fresh)"", ""2 medium onions, chopped"", ""1 Tbsp. dried mint or 1/2 c. chopped fresh mint leaves"", ""1 c. chopped parsley"", ""1 bunch chopped scallions"", ""juice of 2 lemons"", ""1 lb. rice"", ""salt and pepper to taste""]","[""Fresh grape leaves must be washed and blanched for 1 minute in hot water to make them pliable."", ""Combine half of the lemon juice with the chickpeas, onions, rice, scallions, parsley, mint and seasonings."", ""Mix thoroughly."", ""Place a generous teaspoon of the mixture on a grape leaf, veined or under side up."", ""Roll from stem end, tucking in the sides."", ""Place extra leaves at the bottom of the cooking pot to keep grape leaves from splitting."", ""Pack the rolled leaves evenly and snugly over the loose leaves at bottom and add enough water to cover."", ""An inverted dish on top will help keep leaves from spreading."", ""Simmer on top of stove for about 35 minutes or until rice is cooked.""]",www.cookbooks.com/Recipe-Details.aspx?id=704163,www.cookbooks.com,"[""chickpeas"", ""grape leaves"", ""onions"", ""mint"", ""parsley"", ""scallions"", ""lemons"", ""rice"", ""salt""]"
Great Flavor'S Quick Crunch Candy,"[""1 c. sugar"", ""1 c. butter"", ""4 Tbsp. water"", ""1 tsp. vanilla"", ""3 (4 oz.) milk chocolate bars"", ""3/4 c. nuts, finely chopped""]","[""Put first 4 ingredients in a saucepan."", ""Stir gently over low heat until butter melts and sugar dissolves."", ""Continue to cook until mixture is rather brown or a little, tested in cold water, is very brittle."", ""Pour into a buttered, oblong pan (we use an 11 1/2 x 7 1/2 x 7/8-inch pan)."", ""While this is still hot (after about 3 minutes), place chocolate bars on top of mixture."", ""Then, sprinkle with nuts."", ""When candy is cold, break into pieces.""]",www.cookbooks.com/Recipe-Details.aspx?id=816620,www.cookbooks.com,"[""sugar"", ""butter"", ""water"", ""vanilla"", ""milk chocolate"", ""nuts""]"
Hot Crab Dip,"[""1 lb. fresh crabmeat or 2 cans"", ""2 (8 oz.) pkg. soft cream cheese"", ""8 oz. sour cream"", ""4 heaping Tbsp. mayonnaise"", ""juice of 1/2 lemon"", ""1/2 to 3/4 c. milk"", ""3 tsp. Worcestershire sauce"", ""1 tsp. dry mustard"", ""1/4 tsp. garlic salt"", ""1 c. grated Cheddar cheese, separated"", ""paprika""]","[""Blend cream cheese, sour cream, mayonnaise, lemon, 1/2 cup milk, Worcestershire sauce, mustard, garlic salt and 1/2 cup Cheddar cheese."", ""Add more milk if necessary to make creamy."", ""Add crab and blend."", ""Place in 2-quart oblong baking dish."", ""Sprinkle remaining 1/2 cup Cheddar cheese on top and sprinkle with paprika. Bake in preheated 350\u00b0 oven for 30 minutes, until crusty brown and bubbly on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=930766,www.cookbooks.com,"[""fresh crabmeat"", ""cream cheese"", ""sour cream"", ""mayonnaise"", ""lemon"", ""milk"", ""Worcestershire sauce"", ""dry mustard"", ""garlic salt"", ""Cheddar cheese"", ""paprika""]"
Chocolate Marshmallow Haystacks,"[""1 (3 oz.) cream cheese (softened)"", ""2 Tbsp. milk"", ""2 c. sifted confectioners sugar"", ""2 (1 oz.) squares unsweetened chocolate (melted)"", ""1/4 tsp. vanilla"", ""dash of salt"", ""3 c. miniature marshmallows"", ""flaked coconut""]","[""Mix cream cheese and milk until well blended."", ""Gradually add sugar."", ""Stir in chocolate, vanilla, and salt."", ""Fold in marshmallows."", ""Drop rounded teaspoons of mixture into coconut; toss until well covered."", ""Place on baking sheet and chill until firm."", ""Makes 4 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=48431,www.cookbooks.com,"[""cream cheese"", ""milk"", ""confectioners sugar"", ""chocolate"", ""vanilla"", ""salt"", ""marshmallows"", ""flaked coconut""]"
Tater Boats,"[""1 medium baked potato"", ""1/8 c. grated Cheddar cheese"", ""2 Tbsp. milk"", ""1/2 Tbsp. butter or margarine"", ""salt and pepper to taste"", ""extra grated cheese, carrot sticks, red or yellow pepper, broccoli florets""]","[""Cut the cooked potato in half lengthwise and scoop the insides into a bowl."", ""Mash in the cheese, milk, butter, salt and pepper, then spoon the mixture back into the potato skin."", ""Warm for 2 minutes on High in the microwave."", ""Decorate the halves with an extra sprinkle of cheese, then add carrot stick masts, red or yellow pepper sails and broccoli sailors.""]",www.cookbooks.com/Recipe-Details.aspx?id=939460,www.cookbooks.com,"[""potato"", ""Cheddar cheese"", ""milk"", ""butter"", ""salt"", ""carrot""]"
Oven Fried Chicken,"[""1/2 c. melted butter or oleo"", ""2 c. crushed potato chips or 3 c. rice cereal"", ""1/4 tsp. garlic salt"", ""dash of pepper""]","[""Place pieces skin side\tup,"", ""not"", ""touching,"", ""in greased shallow pan."", ""Sprinkle with"", ""rest of melted butter and crumbs. Bake at 375\u00b0 about 1 hour.\tDo not turn.""]",www.cookbooks.com/Recipe-Details.aspx?id=611115,www.cookbooks.com,"[""butter"", ""potato chips"", ""garlic salt"", ""pepper""]"
Salmon Appetizer,"[""1 (16 oz.) can salmon"", ""1 (8 oz.) pkg. cream cheese, at room temperature"", ""1 Tbsp. lemon juice"", ""2 tsp. grated onion"", ""1/4 tsp. liquid smoke"", ""1/3 c. finely chopped pecans"", ""4 Tbsp. chopped parsley"", ""chopped green onions"", ""chopped green peppers"", ""dash of salt"", ""crackers""]","[""Drain salmon and remove bones."", ""Combine salmon with cream cheese, mashing together with fork until blended."", ""Stir in lemon juice, onion, salt, pepper and liquid smoke."", ""Mix well."", ""Add pecans and 1 tablespoon parsley until well combined."", ""Transfer to serving dish."", ""Chill."", ""Sprinkle with parsley, green onions and green peppers."", ""Serve with crackers of your choice."", ""Makes about 1 1/2 cups spread.""]",www.cookbooks.com/Recipe-Details.aspx?id=1062430,www.cookbooks.com,"[""salmon"", ""cream cheese"", ""lemon juice"", ""onion"", ""liquid smoke"", ""pecans"", ""parsley"", ""green onions"", ""green peppers"", ""salt"", ""crackers""]"
Pasta With Broccoli,"[""30 oz. Frozen Cavatelli"", ""14 oz. Frozen Broccoli Florets"", ""6 Tbsp. Olive Oil"", ""3 Tbsp. Garlic Salt"", ""Fresh Ground Black Pepper, to taste"", ""2 Tbsp. Oregano"", ""2 Tbsp. Basil"", ""2 Tbsp. Parsley"", ""Grated Parmesan Cheese""]","[""1. Heat 5 quarts of water to a boil."", ""Cook cavatelli until al dente (approximately 8 minutes)."", ""Drain and set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=55018,www.cookbooks.com,"[""Cavatelli"", ""Frozen Broccoli"", ""Olive Oil"", ""Garlic Salt"", ""Ground Black Pepper"", ""Oregano"", ""Basil"", ""Parsley"", ""Parmesan Cheese""]"
Garlic Olives,"[""1 jar olives"", ""1 garlic pod"", ""olive oil""]","[""Drain liquid from olives. Mince garlic and add to olives. Fill to top with olive oil. Marinate in refrigerator for a couple of days or until ready to use.""]",www.cookbooks.com/Recipe-Details.aspx?id=138382,www.cookbooks.com,"[""olives"", ""garlic"", ""olive oil""]"
Popeye Lasagna,"[""1 (15 oz.) can flavored or chunky tomato sauce"", ""9 sheets No-Boil lasagna"", ""1 lb. Ricotta cheese"", ""1 egg"", ""1 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed dry"", ""1/4 c. freshly grated Parmesan"", ""1/2 tsp. salt"", ""1 (6 oz.) jar marinated artichoke hearts, drained (optional)"", ""3 c. grated Mozzarella""]","[""Preheat oven to 350\u00b0. Spread 1/2 the tomato sauce in the bottom of a 9 x 13 baking dish. Lay 3 lasagna sheets side by side, leaving an inch around the edges to allow for expansion. Combine Ricotta, egg, spinach, Parmesan and salt in large bowl and mix thoroughly. Spread 1/2 the Ricotta mixture over the noodles. Press the artichokes evenly over the cheese. Top with 1/3 of Mozzarella. Lay 3 more noodles on top. Add the remaining Ricotta mixture and cover with another 1/3 of Mozzarella. Top with remaining 3 lasagna noodles and cover with remaining tomato sauce. Top with the rest of the Mozzarella. Cover loosely with a foil tent and bake 35 to 40 minutes. Uncover the last 5 or 10 minutes to let cheese color slightly. Let stand for 5 minutes before cutting.""]",www.cookbooks.com/Recipe-Details.aspx?id=67698,www.cookbooks.com,"[""tomato sauce"", ""No-Boil"", ""Ricotta cheese"", ""egg"", ""freshly grated Parmesan"", ""salt"", ""hearts"", ""grated Mozzarella""]"
Taco Casserole,"[""1 onion, chopped"", ""1/2 lb. hamburger"", ""1 small can tomato sauce"", ""1 can red beans"", ""1 can green chiles and tomatoes"", ""1 can taco sauce"", ""1 bag Doritos"", ""6 to 8 slices American cheese""]","[""Brown onion and hamburger in skillet; drain."", ""Place smashed Doritos in bottom of 9 x 13-inch dish."", ""Combine tomato sauce, red beans, taco sauce and green chiles and tomatoes with hamburger. Pour over Doritos."", ""Bake for 30 minutes in a 350\u00b0 oven."", ""Place cheese on top and bake for another 10 minutes."", ""Serves 8 to 10.""]",www.cookbooks.com/Recipe-Details.aspx?id=879993,www.cookbooks.com,"[""onion"", ""hamburger"", ""tomato sauce"", ""red beans"", ""green chiles"", ""taco sauce"", ""Doritos"", ""American cheese""]"
Lollipops,"[""1 c. sugar"", ""1/3 c. light corn syrup"", ""1/2 c. water"", ""1/4 tsp. flavoring (optional)"", ""1/2 tsp. food coloring (optional)"", ""popsicle sticks""]","[""Combine in 2-quart saucepan over medium heat sugar, corn syrup and water."", ""Heat until hard crack stage."", ""Remove from heat."", ""Add optional ingredients if desired."", ""Let stand 1 minute."", ""Pour into greased miniature muffin pan."", ""Put popsicle stick for each lollipop.""]",www.cookbooks.com/Recipe-Details.aspx?id=343460,www.cookbooks.com,"[""sugar"", ""light corn syrup"", ""water"", ""food coloring"", ""popsicle sticks""]"
Seaweed Soup With Wheat Germ,"[""1 piece seaweed"", ""1 1/2 to 2 Tbsp. wheat germ"", ""2 to 3 Tbsp. shredded carrots"", ""2 Tbsp. Japanese bean paste (miso soup base)"", ""3 to 4 c. water"", ""sesame oil to taste"", ""black pepper to taste""]","[""Soak seaweed thoroughly in water. Rinse with cold water and cut into strips, then blanch."", ""Set aside. Toast wheat germ until golden brown."", ""Heat 1 tablespoon oil to saute shredded carrots and pour in water."", ""Add seaweed and Japanese bean paste (miso soup base). Boil until soup is thick. Add sesame oil and pepper. Splash in the wheat germ."", ""Stir well and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=739283,www.cookbooks.com,"[""germ"", ""carrots"", ""Japanese bean paste"", ""water"", ""sesame oil"", ""black pepper""]"
Cajun Chicken,"[""1 lb. chicken breasts, cut in strips"", ""2 Tbsp. olive oil"", ""1 Tbsp. paprika"", ""2 tsp. chili powder"", ""1 tsp. onion powder"", ""1/2 tsp. celery salt"", ""1/4 tsp. salt"", ""1/4 tsp. dry mustard"", ""1/4 tsp. red pepper"", ""1 cube chicken bouillon"", ""1 Tbsp. cornstarch"", ""10 oz. mushrooms, cut in 1/2"", ""1 bunch scallions, in 1-inch lengths"", ""2 Tbsp. chopped parsley""]","[""Saute chicken in oil for 5 minutes; combine paprika and next 7 ingredients."", ""Add to skillet for 1 minute, until chicken is cooked."", ""Combine bouillon with 1 cup hot water; add cornstarch. Add to chicken mixture."", ""Cook until slightly thickened."", ""Add mushrooms and scallions; stir in parsley.""]",www.cookbooks.com/Recipe-Details.aspx?id=872716,www.cookbooks.com,"[""chicken breasts"", ""olive oil"", ""paprika"", ""chili powder"", ""onion powder"", ""celery salt"", ""salt"", ""dry mustard"", ""red pepper"", ""chicken bouillon"", ""cornstarch"", ""mushrooms"", ""scallions"", ""parsley""]"
Tater Tot Casserole,"[""1 can celery soup"", ""1 can peas, drained"", ""1/2 c. milk"", ""1 lb. hamburg"", ""2 lb. bag Tater Tots""]","[""Brown hamburg."", ""Mix peas, celery soup, milk and browned hamburg."", ""Place in a 9 x 13-inch cake pan."", ""Spread Tater Tots over top."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=728272,www.cookbooks.com,"[""celery soup"", ""peas"", ""milk"", ""hamburg"", ""Tater""]"
Cumin Avocado Rice,"[""1 c. regular long grain rice"", ""1 Tbsp. butter"", ""2 chicken bouillon cubes"", ""3/4 tsp. ground cumin"", ""salt to taste"", ""1 ripe avocado"", ""1/3 to 1/2 c. picante sauce"", ""2 green onions with tops""]","[""Cook rice according to directions, adding butter, bouillon cubes and cumin, but omitting salt."", ""Peel, seed and coarsely chop avocado."", ""Stir in rice with picante sauce and green onions."", ""Serve cold with additional picante sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=649957,www.cookbooks.com,"[""regular long grain rice"", ""butter"", ""chicken bouillon cubes"", ""ground cumin"", ""salt"", ""avocado"", ""picante sauce"", ""green onions""]"
Loaf-Bread Apple Pie,"[""4 slices white bread"", ""4 to 5 apples"", ""1 Tbsp. cinnamon"", ""1/2 Tbsp. nutmeg"", ""1 c. sugar"", ""1 egg, beaten"", ""1 stick margarine, melted""]","[""Slice apples thin and place in a buttered 8-inch square dish. Mix together cinnamon and nutmeg. Sprinkle on top of apples. Cut each slice of bread into 4 strips."", ""Arrange the 16 bread strips on top of the apples and spices."", ""Combine the other ingredients, mixing well."", ""Pour over bread. Bake at 350\u00b0 for 45 to 50 minutes. Quick and easy dessert.""]",www.cookbooks.com/Recipe-Details.aspx?id=967613,www.cookbooks.com,"[""white bread"", ""apples"", ""cinnamon"", ""nutmeg"", ""sugar"", ""egg"", ""margarine""]"
Blintzes Or Crepes (Pancakes),"[""1 1/2 c. milk"", ""1 c. flour"", ""3 eggs"", ""3/4 tsp. salt"", ""4 Tbsp. sugar"", ""Filling: 3 lb. farmer cheese"", ""3 eggs"", ""2 Tbsp. sugar"", ""cinnamon to taste""]","[""Mix together all ingredients until smooth."", ""Grease an 8-inch skillet lightly with 1 teaspoon vegetable shortening, heat, pour enough batter to coat bottom."", ""Tilt skillet to cover evenly and cook until delicate brown."", ""Loosen and remove with spatula. Continue until all batter is used up.""]",www.cookbooks.com/Recipe-Details.aspx?id=277635,www.cookbooks.com,"[""milk"", ""flour"", ""eggs"", ""salt"", ""sugar"", ""Filling"", ""eggs"", ""sugar"", ""cinnamon""]"
Green Bean Casserole,"[""1 can green beans (French-style), drained"", ""1 can Shoe Peg corn, drained"", ""1/2 c. finely chopped onion"", ""1 can cream of celery soup"", ""8 oz. sour cream"", ""1 c. grated mild Cheddar cheese"", ""1 sleeve crushed Ritz crackers"", ""3/4 to 1 stick butter""]","[""Spread beans on bottom of 8 x 11 1/2-dish."", ""Cover with corn, then onions."", ""Mix soup and sour cream and spread over layers."", ""Add cheese."", ""Mix butter and crackers; spread over cheese."", ""Bake at 350\u00b0 for 30 minutes and then, uncovered, for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=732867,www.cookbooks.com,"[""green beans"", ""Peg corn"", ""onion"", ""cream of celery soup"", ""sour cream"", ""Cheddar cheese"", ""crackers"", ""butter""]"
Chocolate Pizza,"[""1 (12 oz.) pkg. chocolate chips"", ""1 lb. white almond bark, divided"", ""2 c. Kraft mini marshmallows"", ""1 c. rice cereal"", ""1 c. peanuts"", ""1 (6 oz.) jar red maraschino cherries, drained and cut in half"", ""2 Tbsp. green maraschino cherries, drained and quartered"", ""1/2 c. coconut"", ""1 tsp. oil""]","[""Melt chocolate chips with 14 ounces of almond bark in a large saucepan over low heat, stirring until smooth. Remove from heat. Stir marshmallows, cereal and peanuts together."", ""Pour into greased 12-inch pizza pan."", ""Top with cherries."", ""Sprinkle with coconut. Melt remaining 2 ounces almond bark with oil over low heat, stirring until smooth."", ""Drizzle over coconut. Chill until firm. Store at room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=623397,www.cookbooks.com,"[""chocolate chips"", ""white almond bark"", ""marshmallows"", ""rice cereal"", ""peanuts"", ""maraschino cherries"", ""green maraschino cherries"", ""coconut"", ""oil""]"
Double Delicious Bars,"[""1/2 c. margarine"", ""1 1/2 c. graham cracker crumbs"", ""1 (14 oz.) can Eagle Brand sweetened condensed milk"", ""1 (12 oz.) pkg. semi-sweet chocolate chips"", ""1 c. peanut butter chips""]","[""In 13 x 9-inch baking pan, melt margarine in oven."", ""Sprinkle crumbs evenly over margarine."", ""Pour condensed milk evenly over crumbs."", ""Top with chips; press down firmly."", ""Bake for 25 to 30 minutes or until lightly browned at 350\u00b0."", ""Cool and cut into bars."", ""Makes 34 to 36 bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=163403,www.cookbooks.com,"[""margarine"", ""graham cracker crumbs"", ""condensed milk"", ""semi-sweet chocolate chips"", ""peanut butter""]"
Pig Picking Cake,"[""1 box Duncan Hines butter cake mix"", ""1 can (11 oz.) mandarin oranges, undrained"", ""1 c. nuts (optional)"", ""1/2 c. Wesson oil"", ""4 eggs""]","[""Beat at high speed for 2minutes."", ""Bake at 350\u00b0 for 30 to 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=758978,www.cookbooks.com,"[""cake mix"", ""mandarin oranges"", ""nuts"", ""Wesson oil"", ""eggs""]"
Mrs. L'S Rolls,"[""2 c. boiling water"", ""1/2 c. sugar"", ""2 Tbsp. Crisco"", ""1 Tbsp. salt"", ""8 scant c. flour"", ""2 pkg. yeast"", ""1/3 c. lukewarm water"", ""1 Tbsp. sugar"", ""2 eggs""]","[""Preheat oven to 400\u00b0."", ""In a large bowl, pour boiling water over sugar, Crisco and salt; let cool."", ""Meanwhile, dissolve yeast in lukewarm water and let set 5 minutes."", ""Stir in 1 tablespoon sugar; add to cooled water mixture."", ""Beat eggs thoroughly and put into water mixture."", ""Mix 4 scant cups of flour into water and mix with mixer."", ""Add 4 more scant cups of flour and stir by hand.""]",www.cookbooks.com/Recipe-Details.aspx?id=239366,www.cookbooks.com,"[""boiling water"", ""sugar"", ""Crisco"", ""salt"", ""flour"", ""yeast"", ""water"", ""sugar"", ""eggs""]"
Cherry Pudding Delight,"[""1 large pkg. instant vanilla pudding"", ""1 (16 oz.) sour cream"", ""3 c. cold milk"", ""2 cans cherry pie filling""]","[""Combine pudding, sour cream and milk."", ""Pour over pieces of shredded angel food cake in glass baking dish."", ""Top with cherries, etc."", ""Refrigerate and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=205912,www.cookbooks.com,"[""instant vanilla pudding"", ""sour cream"", ""cold milk"", ""cherry pie filling""]"
Applesauce Cookies,"[""2 c. flour"", ""1 tsp. each: baking soda, cinnamon and nutmeg"", ""1/2 tsp. each: salt and cloves"", ""1/2 c. shortening"", ""1/2 c. brown sugar"", ""1/2 c. white granulated sugar"", ""1 egg"", ""1 c. smooth applesauce"", ""1 c. raisins"", ""1/2 c. nuts""]","[""Sift into bowl and set aside the flour, baking soda, cinnamon, nutmeg, salt and cloves."", ""Cream shortening, brown sugar and white sugar."", ""Add to creamed ingredients the egg and applesauce."", ""Add sifted flour mixture that was set aside, raisins and nuts."", ""Bake at 400\u00b0 for 8 to 10 minutes on greased cookie sheets."", ""Sprinkle with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=561433,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""shortening"", ""brown sugar"", ""white granulated sugar"", ""egg"", ""smooth applesauce"", ""raisins"", ""nuts""]"
Hello Dollies,"[""3/4 stick butter"", ""1 c. graham cracker crumbs"", ""1 c. coconut"", ""1 c. chocolate chips (can use other chips also)"", ""3/4 c. chopped nuts"", ""1 can Eagle Brand milk""]","[""In 8x12 pan pour melted stick of butter and then add remaining ingredients in order given."", ""Pour Eagle Brand milk over top."", ""Do not stir."", ""Bake 325\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=106058,www.cookbooks.com,"[""butter"", ""graham cracker crumbs"", ""coconut"", ""chocolate chips"", ""nuts"", ""milk""]"
Lemon Nut Cake,"[""1/2 lb. margarine"", ""1 1/4 c. sugar"", ""3 eggs"", ""2 c. self-rising flour"", ""1 oz. lemon extract"", ""3 c. pecans, chopped"", ""1 c. white raisins"", ""1 box instant vanilla pudding*""]","[""*Add 1 box instant vanilla pudding to flour.""]",www.cookbooks.com/Recipe-Details.aspx?id=412289,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""flour"", ""lemon extract"", ""pecans"", ""white raisins"", ""vanilla pudding""]"
Caesar Salad,"[""1/2 head romaine lettuce"", ""1/2 to 1 c. Parmesan cheese"", ""1 c. Caesar-style croutons"", ""Kraft Caesar dressing to taste""]","[""Wash and cut up lettuce and put in salad bowl."", ""Sprinkle Parmesan cheese and croutons over lettuce."", ""Pour desired amount of dressing over that and toss.""]",www.cookbooks.com/Recipe-Details.aspx?id=396454,www.cookbooks.com,"[""romaine lettuce"", ""Parmesan cheese"", ""croutons""]"
Fruit Salad,"[""2 lb. seedless grapes"", ""3 (8 oz.) cans Mandarin orange segments, drained"", ""1 (16 oz.) can pineapple chunks, drained"", ""2 red apples, diced"", ""2 green apples, diced"", ""2 yellow apples, diced"", ""3 pt. fresh strawberries"", ""1/2 cantaloupe, diced"", ""1 (16 oz.) can fruit cocktail"", ""1/2 tsp. lemon juice"", ""1/2 honeydew, diced""]","[""Wash strawberries and clean them."", ""Mix grapes, oranges, pineapple chunks,"", ""apples, strawberries, fruit cocktail, lemon juice, cantaloupe"", ""and"", ""honeydew together.\tToss lightly."", ""May be served on salad greens or lettuce bed.""]",www.cookbooks.com/Recipe-Details.aspx?id=633394,www.cookbooks.com,"[""grapes"", ""orange segments"", ""pineapple"", ""red apples"", ""green apples"", ""yellow apples"", ""fresh strawberries"", ""cantaloupe"", ""fruit cocktail"", ""lemon juice"", ""honeydew""]"
Earthquake Cake,"[""1/2 stick margarine"", ""1 c. pecans"", ""1 c. coconut"", ""1 box German chocolate cake mix""]","[""Melt margarine in 9 x 11-inch pan."", ""Add pecans and coconut. Mix cake mix as directed on box."", ""Add to the top of butter, pecans and coconut mixture."", ""Bake as directed on box.""]",www.cookbooks.com/Recipe-Details.aspx?id=282711,www.cookbooks.com,"[""margarine"", ""pecans"", ""coconut"", ""chocolate cake""]"
No-Mix Cherry-Pineapple Nut Cake,"[""1 (20 oz.) can crushed pineapple (in heavy syrup)"", ""1 (21 oz.) can cherry pie filling"", ""1 pkg. yellow cake mix for 2 layer cake"", ""1 (3 oz.) can pecans (1 c.), chopped"", ""1/2 c. margarine or butter (1 stick)""]","[""About 1 1/4 hours before serving, preheat oven to 350\u00b0. Grease a 9 x 13-inch baking dish."", ""Spread pineapple with its heavy syrup evenly in dish."", ""Spoon cherry next."", ""Sprinkle dry cake mix, then pecans over fruit."", ""Cut margarine into thin slices."", ""Place over all ingredients in pan."", ""Bake at 350\u00b0 for"", ""50 minutes or until golden."", ""Serve warm."", ""Yields 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=915876,www.cookbooks.com,"[""pineapple"", ""cherry pie filling"", ""yellow cake"", ""pecans"", ""margarine""]"
Potato Casserole,"[""1 (2 lb.) bag hash brown potatoes"", ""1 stick margarine, melted"", ""1 can cream of chicken soup"", ""1 tsp. salt"", ""1 pt. sour cream"", ""2 c. shredded Cheddar cheese"", ""1/2 c. crushed cornflakes""]","[""Mix cornflakes and butter together. Grease 9 x 13 pan. Mix all other ingredients together and place in pan. Top with cornflake mixture and bake at 350\u00b0 for 50 to 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=87032,www.cookbooks.com,"[""hash brown potatoes"", ""margarine"", ""cream of chicken soup"", ""salt"", ""sour cream"", ""Cheddar cheese"", ""cornflakes""]"
Pork And Bean Bread,"[""2 c. sugar"", ""1 c. oil"", ""3 eggs"", ""1 tsp. vanilla"", ""1 (16 oz.) can pork and beans"", ""2 c. flour"", ""1 tsp. cinnamon"", ""1/2 tsp. soda"", ""1/2 tsp. baking powder"", ""1 c. raisins""]","[""Mix first 4 ingredients until smooth."", ""Stir in beans."", ""Combine dry ingredients and blend with first mixture."", ""Fold in raisins. Pour into 2 large or 3 to 4 small greased loaf pans."", ""Bake at 325\u00b0 for 45 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=548536,www.cookbooks.com,"[""sugar"", ""oil"", ""eggs"", ""vanilla"", ""pork"", ""flour"", ""cinnamon"", ""soda"", ""baking powder"", ""raisins""]"
Corn Pudding,"[""3 cans Mitchell's white corn, drained"", ""6 eggs, well beaten"", ""3/4 c. sugar"", ""1 1/2 Tbsp. flour"", ""3 Tbsp. butter"", ""3/4 c. whole milk""]","[""Preheat oven to 375\u00b0. Spray casserole dish with Pam. Pour corn into large bowl."", ""Mix sugar and flour together and stir into corn. Melt butter and add to mixture. Add milk and beaten eggs. Stir with fork. Bake uncovered approximately 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=86871,www.cookbooks.com,"[""corn"", ""eggs"", ""sugar"", ""flour"", ""butter"", ""milk""]"
Baked Beef Stew,"[""2 lb. lean stew meat, cooked"", ""1 tsp. sugar"", ""1 1/2 tsp. salt"", ""1 c. celery, diced"", ""4 to 5 potatoes, quartered"", ""1 slice white bread"", ""1 can tomatoes, mashed"", ""1 bay leaf"", ""6 to 8 carrots, quartered"", ""1 medium onion, chopped"", ""3 Tbsp. Minute tapioca"", ""1 c. water""]","[""Mash tomatoes; add Minute tapioca."", ""Tear bread into tiny pieces and add to tomatoes."", ""Add all other ingredients."", ""Pour into large greased casserole dish."", ""Bake in 325\u00b0 oven, covered, for 3 1/2 to 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=35405,www.cookbooks.com,"[""lean stew meat"", ""sugar"", ""salt"", ""celery"", ""potatoes"", ""white bread"", ""tomatoes"", ""bay leaf"", ""carrots"", ""onion"", ""tapioca"", ""water""]"
Italian Chicken,"[""1/2 c. grated Parmesan cheese"", ""2 Tbsp. dried oregano"", ""1 Tbsp. minced fresh parsley"", ""1/2 tsp. garlic salt"", ""1/4 tsp. pepper"", ""4 boneless, skinless chicken breast halves"", ""3 Tbsp. butter or margarine, melted""]","[""In a shallow bowl, combine the Parmesan cheese, oregano, parsley, garlic salt and pepper."", ""Dip the chicken breasts in melted butter, then coat with Parmesan mixture."", ""Place in a greased 9-inch square baking dish."", ""Drizzle with any remaining butter."", ""Bake, uncovered, at 425\u00b0 for 15 to 20 minutes or until the chicken juices run clear."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=848358,www.cookbooks.com,"[""Parmesan cheese"", ""oregano"", ""parsley"", ""garlic salt"", ""pepper"", ""chicken"", ""butter""]"
Mystery Fruitcake,"[""1 Betty Crocker spice cake mix"", ""4 c. (two 1 lb. jars) candied fruit"", ""1/2 c. each: red and green candied cherries"", ""1 1/2 c. seedless raisins"", ""1 c. dates, cut up"", ""4 1/2 c. pecan halves"", ""1 Betty Crocker fluffy white frosting mix or 7-Minute Icing""]","[""Bake and crumble spice cake."", ""Add fruit to crumbled cake."", ""Mix in icing to hold fruit and cake together."", ""Pack tightly into foil-lined tube pan or 2 loaf pans."", ""Cover cake with foil and chill in refrigerator at least 4 hours."", ""Cake should be kept refrigerated.""]",www.cookbooks.com/Recipe-Details.aspx?id=477328,www.cookbooks.com,"[""cake mix"", ""candied fruit"", ""cherries"", ""raisins"", ""dates"", ""pecan halves""]"
Tomato Relish,"[""12 tomatoes"", ""3 onions"", ""6 sweet peppers"", ""3 hot peppers"", ""2 c. sugar"", ""2 c. vinegar"", ""1 box pickling spice tied in cloth""]","[""Mix together."", ""Cook until onions are done."", ""Seal in hot jar.""]",www.cookbooks.com/Recipe-Details.aspx?id=495254,www.cookbooks.com,"[""tomatoes"", ""onions"", ""sweet peppers"", ""peppers"", ""sugar"", ""vinegar"", ""pickling spice""]"
Lobster Supreme,"[""3 (1 1/2 lb.) lobsters"", ""4 Tbsp. butter"", ""1/2 tsp. paprika"", ""dash of cayenne pepper"", ""dash of nutmeg"", ""1/2 c. dry sherry"", ""1 1/2 c. heavy cream"", ""4 egg yolks, beaten""]","[""Cook lobsters 20 minutes in boiling salted water to cover. Saute lobsters 3 minutes in butter."", ""Add seasoning and sherry. Cook until wine is reduced to 2 tablespoons."", ""Blend in cream and egg yolks."", ""Add lobster; cook over low heat until sauce thickens. Serve on 6 slices of golden brown toast.""]",www.cookbooks.com/Recipe-Details.aspx?id=373639,www.cookbooks.com,"[""lobsters"", ""butter"", ""paprika"", ""cayenne pepper"", ""nutmeg"", ""sherry"", ""heavy cream"", ""egg yolks""]"
Peanut Blossoms,"[""1 c. shortening"", ""1 c. sugar"", ""1 c. brown sugar"", ""3 eggs"", ""1 tsp. soda"", ""1 tsp. salt"", ""1/2 tsp. vanilla"", ""1 c. peanut butter"", ""3 c. flour"", ""chocolate stars""]","[""Cream together first seven ingredients."", ""Add the peanut butter and mix well."", ""Add the flour and mix well."", ""Form dough into balls (walnut size) and bake on greased cookie sheet at 375\u00b0 for 8 minutes or until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=853394,www.cookbooks.com,"[""shortening"", ""sugar"", ""brown sugar"", ""eggs"", ""soda"", ""salt"", ""vanilla"", ""peanut butter"", ""flour"", ""chocolate stars""]"
Cheesy Beef Enchiladas,"[""1 lb. ground beef"", ""1/2 c. chopped onion"", ""1 Tbsp. chili powder"", ""few drops of pepper sauce"", ""1/2 lb. Velveeta cheese spread"", ""2/3 c. sour cream"", ""8 flour tortillas"", ""oil (for frying)""]","[""Brown meat; drain."", ""Add onion, chili powder and pepper sauce and cook until onion is tender."", ""Add 1/4 pound cheese spread (cubed) and sour cream."", ""Mix well."", ""Dip tortillas into hot oil and remove quickly to drain."", ""Fill tortillas with meat mixture."", ""Roll up, placing seam side down and place in a 12 x 8-inch baking dish coated with vegetable spray."", ""Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=309275,www.cookbooks.com,"[""ground beef"", ""onion"", ""chili powder"", ""drops of pepper sauce"", ""Velveeta cheese"", ""sour cream"", ""flour tortillas"", ""oil""]"
Cream Of Broccoli Soup,"[""1/4 c. chopped onion"", ""1/4 c. margarine or butter"", ""3 Tbsp. flour"", ""1/8 tsp. pepper"", ""1/8 tsp. garlic powder"", ""1 c. half and half"", ""1/2 c. whipping cream"", ""2 tsp. lemon juice"", ""10 3/4 oz. can condensed chicken broth"", ""1/4 c. water"", ""2 c. Green Giant frozen broccoli cuts""]","[""In medium saucepan, saute onion in margarine until tender. Stir in flour, pepper and garlic powder."", ""Cook 1 minute, stirring occasionally, until smooth and bubbly."", ""Gradually stir in half and half, whipping cream and lemon juice; cook until slightly thickened, stirring constantly."", ""Do not boil.""]",www.cookbooks.com/Recipe-Details.aspx?id=562784,www.cookbooks.com,"[""onion"", ""margarine"", ""flour"", ""pepper"", ""garlic powder"", ""whipping cream"", ""lemon juice"", ""chicken broth"", ""water"", ""cuts""]"
Maggie'S Snickerdoodles,"[""1 1/2 c. sugar"", ""1/2 c. margarine, softened"", ""1/2 c. shortening"", ""2 eggs"", ""2 3/4 c. flour"", ""2 tsp. cream of tartar"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""2 Tbsp. sugar"", ""2 Tbsp. ground cinnamon""]","[""Heat oven to 400\u00b0."", ""Mix 1 1/2 cups sugar, margarine, shortening and eggs."", ""Stir in flour, cream of tartar, baking soda and salt."", ""Shape dough by rounded teaspoonful into balls."", ""Mix 2 tablespoons sugar and cinnamon."", ""Roll balls in mixture until coated."", ""Place 2-inches apart on ungreased cookie sheet."", ""Bake 8 to 10 minutes."", ""Immediately remove cookies from sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=332408,www.cookbooks.com,"[""sugar"", ""margarine"", ""shortening"", ""eggs"", ""flour"", ""cream of tartar"", ""baking soda"", ""salt"", ""sugar"", ""ground cinnamon""]"
Cabbage Soup,"[""1 lb. ground beef"", ""1/4 tsp. garlic powder"", ""2 celery stalks, chopped"", ""1/2 head cabbage, chopped"", ""1 tomato can of water"", ""1/2 tsp. garlic salt"", ""1/4 tsp. pepper"", ""1 can kidney beans (undrained)"", ""1 (28 oz.) can tomatoes, chopped"", ""4 beef bouillon cubes""]","[""Brown beef; drain."", ""Add remaining ingredients."", ""Bring to a boil."", ""Simmer 1 hour."", ""Really delicious and so easy.""]",www.cookbooks.com/Recipe-Details.aspx?id=198077,www.cookbooks.com,"[""ground beef"", ""garlic powder"", ""celery stalks"", ""cabbage"", ""tomato"", ""garlic salt"", ""pepper"", ""kidney beans"", ""tomatoes""]"
Christmas Corn,"[""1 stick margarine, melted"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 (12 oz.) can and 1 (17 oz.) can corn, drained"", ""1 can green chilies, drained"", ""1 small jar pimientos, chopped and drained""]","[""Mix margarine and cream cheese."", ""Add corn, green chilies and chopped pimientos."", ""Pour into a casserole and bake at 350\u00b0 until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=233812,www.cookbooks.com,"[""margarine"", ""cream cheese"", ""corn"", ""green chilies"", ""pimientos""]"
Travelin' Chocolate Cake,"[""1 1/2 c. diced dates"", ""1 tsp. baking soda"", ""1 c. plus 3 Tbsp. hot water"", ""1 c. sugar"", ""1 c. butter or margarine (2 sticks)"", ""2 eggs, beaten"", ""1/2 tsp. salt"", ""2 c. flour"", ""1 Tbsp. cocoa"", ""1 tsp. vanilla"", ""1 c. chocolate chips"", ""1/2 c. chopped nuts""]","[""Preheat oven"", ""to"", ""350\u00b0."", ""Place\tdates in small bowl and sprinkle with baking"", ""soda\tand"", ""hot water."", ""Let stand 5 to 10 minutes to plump dates."", ""In large mixing bowl, cream sugar and butter"", ""(margarine)"", ""together."", ""Add"", ""eggs and beat well again. Sift"", ""flour,"", ""salt and cocoa together."", ""Add dry ingredients to sugar/butter"", ""mixture"", ""in small amounts, alternating with date mix."", ""Add"", ""vanilla and mix well."", ""Fold in 1/2 cup of chocolate chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=811068,www.cookbooks.com,"[""dates"", ""baking soda"", ""water"", ""sugar"", ""butter"", ""eggs"", ""salt"", ""flour"", ""cocoa"", ""vanilla"", ""chocolate chips"", ""nuts""]"
Watergate Salad,"[""1 large can pineapple, drained"", ""1 pkg. pistachio pudding"", ""1 c. miniature marshmallows"", ""1 large Cool Whip"", ""1/2 c. nuts""]","[""Mix pudding and pineapple well; add marshmallows, Cool Whip and nuts."", ""Mix well and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=448464,www.cookbooks.com,"[""pineapple"", ""pistachio pudding"", ""marshmallows"", ""nuts""]"
Basic Vinaigrette Marinade For Vegetables,"[""2 to 3 parts olive oil"", ""1 part wine vinegar or fresh lemon juice"", ""1 garlic clove, crushed"", ""Minced fresh herbs, such as tarragon, basil, oregano, chives"", ""Pinch of sugar"", ""Salt and pepper to taste""]","[""Whisk together all ingredients or shake in a covered jar. Adjust seasonings."", ""Use as a marinade for raw tomatoes, mushrooms, zucchini, jicama, onion rings, or blanched asparagus, or green beans.""]",www.cookbooks.com/Recipe-Details.aspx?id=17873,www.cookbooks.com,"[""olive oil"", ""wine vinegar"", ""garlic"", ""fresh herbs"", ""sugar"", ""Salt""]"
Fluffy Banana Cake,"[""1/2 c. shortening"", ""2 eggs"", ""1 1/2 c. sugar"", ""1 tsp. vanilla"", ""2 large bananas"", ""2 c. flour"", ""1/2 tsp. baking powder"", ""3/4 tsp. soda"", ""1/2 tsp. salt"", ""1/4 c. buttermilk""]","[""Beat bananas in small bowl and set aside."", ""Beat shortening, sugar, eggs and vanilla."", ""Mix flour, baking powder, soda and salt together."", ""Add half of flour mixture, bananas and milk, then add remainder of flour mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=738325,www.cookbooks.com,"[""shortening"", ""eggs"", ""sugar"", ""vanilla"", ""bananas"", ""flour"", ""baking powder"", ""soda"", ""salt"", ""buttermilk""]"
Cabbage Casserole,"[""1 small cabbage"", ""1 large onion, chopped"", ""1 lb. ground beef"", ""2 cans tomato soup"", ""salt and pepper to taste""]","[""Brown beef."", ""Chop cabbage."", ""Layer cabbage, beef and onion alternately in a deep casserole dish. End with layer of cabbage. Spread tomato soup on top and bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=372804,www.cookbooks.com,"[""cabbage"", ""onion"", ""ground beef"", ""tomato soup"", ""salt""]"
Fettuccine Alfredo,"[""1 (12 oz.) pkg. fettuccine"", ""1/2 c. margarine"", ""1 c. Parmesan cheese"", ""2/3 c. evaporated milk (low calorie)""]","[""Prepare noodles as directed on package."", ""Add margarine, Parmesan"", ""cheese"", ""and evaporated milk to cooked noodles."", ""Toss and serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=1054283,www.cookbooks.com,"[""fettuccine"", ""margarine"", ""Parmesan cheese"", ""milk""]"
Copper Carrots,"[""2 lb. carrots"", ""1 medium onion"", ""1 small green pepper"", ""1 c. sugar"", ""1 tsp. Worcestershire sauce"", ""pinch of salt and pepper"", ""1 tsp. prepared mustard"", ""1 can tomato soup"", ""1/2 c. salad oil"", ""3/4 c. vinegar""]","[""Slice carrots and boil in salted water until crisp and tender, about 5 minutes."", ""When cool, alternate layers of carrots, onion rings and green peppers (thin sliced)."", ""Make a marinade of the remaining ingredients, beating well until blended."", ""Pour over vegetables and refrigerate."", ""Allow to set at least 2 days before serving."", ""Will keep for 2 weeks in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=589513,www.cookbooks.com,"[""carrots"", ""onion"", ""green pepper"", ""sugar"", ""Worcestershire sauce"", ""salt"", ""mustard"", ""tomato soup"", ""salad oil"", ""vinegar""]"
Mississippi Fudge,"[""2 sticks margarine"", ""1/3 c. cocoa"", ""4 eggs, beaten"", ""1 1/2 c. flour"", ""2 c. sugar"", ""dash of salt"", ""2 tsp. vanilla"", ""1 1/2 c. pecans (optional)"", ""1 jar Marshmallow Creme""]","[""Melt together margarine and cocoa."", ""Cool."", ""Gradually add beaten eggs."", ""Sift flour, sugar and salt and stir into batter."", ""Add vanilla and pecans."", ""Bake at 375\u00b0 for 25 minutes in 14-inch jelly roll pan."", ""Remove from oven and spread Marshmallow Creme over cake immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=930708,www.cookbooks.com,"[""margarine"", ""cocoa"", ""eggs"", ""flour"", ""sugar"", ""salt"", ""vanilla"", ""pecans"", ""Marshmallow Creme""]"
Hamburger Dressing Hot Dish,"[""2 lb. hamburger, browned and unseasoned"", ""2 cans cream of chicken or cream of mushroom soup"", ""1 can cream of celery soup"", ""1 c. milk"", ""1 (7 oz.) pkg. seasoned croutons""]","[""Spread hamburger into bottom of a cake pan. Mix remaining ingredients together. Spread over top of meat. Bake at 350\u00b0 for 45 minutes. Cut and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=9757,www.cookbooks.com,"[""hamburger"", ""cream of chicken"", ""cream of celery soup"", ""milk"", ""croutons""]"
Pineapple Gelatin Salad,"[""2 pkg. lemon gelatin"", ""1 c. hot water"", ""drained pineapple liquid"", ""1 Tbsp. vinegar"", ""1/4 tsp. salt"", ""2 1/2 c. drained and crushed pineapple (20 oz. can is enough)"", ""1 c. grated carrots, salted""]","[""Dissolve gelatin in hot water. Add additional water to pineapple liquid to make 1 1/2-cups. Add pineapple liquid, vinegar and salt to gelatin; chill until slightly thickened. Add pineapple to carrots; fold into gelatin mixture. Chill until firm; cut into squares. Serve on lettuce leaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=139703,www.cookbooks.com,"[""lemon gelatin"", ""water"", ""pineapple liquid"", ""vinegar"", ""salt"", ""pineapple"", ""carrots""]"
Pineapple Cream Pie,"[""1 (20 oz.) can crushed pineapple"", ""1 can water"", ""4 or 5 eggs, separated"", ""1 c. sugar"", ""1/2 c. + 2 Tbsp. flour"", ""2 cooked pie shells"", ""2 Tbsp. sugar (for each egg used)""]","[""Put pineapple and water in 10-inch skillet; add egg yolks. Mix sugar and flour; cook until thickened."", ""Pour into pie shells. Beat egg whites, gradually adding 2 tablespoons sugar for each egg used; beat until peaks hold shape."", ""Make sure meringue touches all around edge."", ""Bake at 400\u00b0 until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=615291,www.cookbooks.com,"[""pineapple"", ""water"", ""eggs"", ""sugar"", ""+"", ""sugar""]"
Taco Salad,"[""1 lb. ground beef"", ""1/2 env. dry onion soup mix"", ""3/4 c. water"", ""1 med. head lettuce"", ""1 lg. tomato, cut up"", ""1 small onion, sliced into rings"", ""1/4 c. chopped green pepper"", ""1/2 c. sliced olives (green or black)"", ""1 6 oz. pkg. corn chips"", ""1 4 oz. pkg. shredded cheddar cheese (sharp/med./mild)""]","[""Brown beef and drain grease."", ""Sprinkle soup mix over meat. Stir in water. Simmer uncovered 10 minutes."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=1004238,www.cookbooks.com,"[""ground beef"", ""onion soup"", ""water"", ""head lettuce"", ""tomato"", ""onion"", ""green pepper"", ""olives"", ""corn chips"", ""cheddar cheese""]"
Cabbage Casserole,"[""1 medium cabbage, shredded"", ""1 green bell pepper"", ""salt and pepper"", ""white sauce"", ""cracker crumbs""]","[""Put several strips of green pepper in pan."", ""Add shredded cabbage and a small amount of water."", ""Cook for a few minutes until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=328550,www.cookbooks.com,"[""cabbage"", ""green bell pepper"", ""salt"", ""white sauce"", ""cracker crumbs""]"
Country Fried Apples,"[""2 lb. cooking apples (Yellow Delicious are best)"", ""1/4 c. butter or margarine"", ""2 Tbsp. sugar"", ""1/4 tsp. cinnamon""]","[""Peel, core and thinly slice apples."", ""In large skillet, melt butter or margarine."", ""Add apples."", ""Saute 10 minutes."", ""Combine sugar and cinnamon; sprinkle over apples."", ""Cook, stirring occasionally, until tender, about 5 minutes more."", ""Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=256844,www.cookbooks.com,"[""cooking apples"", ""butter"", ""sugar"", ""cinnamon""]"
Cheesecake,"[""2 eggs"", ""1 large pkg. cream cheese"", ""1/2 c. sugar"", ""1/2 tsp. vanilla"", ""1 c. sour cream"", ""1 graham cracker crust""]","[""Ingredients should be at room temperature."", ""Beat eggs, add sugar and beat."", ""Add sour cream, vanilla, and cream cheese."", ""Beat until well blended."", ""Pour into crust."", ""Bake 25 minutes at 350\u00b0. Turn oven off but leave in for another 2 hours before serving or refrigerating.""]",www.cookbooks.com/Recipe-Details.aspx?id=105011,www.cookbooks.com,"[""eggs"", ""cream cheese"", ""sugar"", ""vanilla"", ""sour cream"", ""graham cracker crust""]"
Mama'S Rice Pudding,"[""3/4 c. rice (uncooked)"", ""1 1/2 c. water"", ""dash of salt"", ""2 Tbsp. butter or margarine"", ""2 eggs"", ""1 c. sugar"", ""1 c. milk"", ""1/2 c. margarine, melted"", ""1 Tbsp. vanilla""]","[""Place rice in saucepan with water, 2 tablespoons butter and a dash"", ""of"", ""salt."", ""Bring to a quick boil."", ""Cover saucepan and allow rice to simmer 15 minutes or until rice has absorbed all the moisture."", ""In a mixing bowl, lightly beat 2 eggs."", ""Add sugar, milk, butter and vanilla."", ""Stir well."", ""Add this mixture to the rice."", ""Stir well."", ""Bake in an 8 x 8-inch baking dish in a 350\u00b0 oven for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=655716,www.cookbooks.com,"[""rice"", ""water"", ""salt"", ""butter"", ""eggs"", ""sugar"", ""milk"", ""margarine"", ""vanilla""]"
Red Cherry Pie,"[""2/3 c. juice from cherries"", ""3/4 c. sugar"", ""1 1/2 Tbsp. quick cooking tapioca"", ""2 1/2 c. canned, pitted red cherries, drained"", ""3 or 4 drops almond extract"", ""few drops red food coloring"", ""1 Tbsp. butter or margarine"", ""pastry for 9-inch lattice top pie""]","[""Combine the first 6 ingredients and a dash of salt; let stand 20 minutes."", ""Line a 9-inch plate with pastry."", ""Fill; dot with butter."", ""Adjust lattice crust; crimp edge high."", ""Bake in very hot oven (450\u00b0) for 15 minutes."", ""Reduce heat to 375\u00b0 and bake about 45 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=949699,www.cookbooks.com,"[""cherries"", ""sugar"", ""tapioca"", ""red cherries"", ""drops almond"", ""coloring"", ""butter"", ""pastry""]"
Steak Soup,"[""1 1/2 lean ground beef"", ""2 c. onions, diced"", ""1 c. carrots, sliced"", ""1 c. celery, chopped"", ""1 Tbsp. garlic, minced"", ""3 cans chicken broth"", ""28 oz. can crushed tomatoes"", ""2 Tbsp. Worcestershire sauce"", ""1 tsp. red pepper sauce"", ""1/2 tsp. freshly ground black pepper"", ""1/4 c. butter"", ""1/2 c. flour""]","[""Brown meat in Dutch oven over medium high heat."", ""Add rest of ingredients and cook 10 to 12 minutes."", ""Add chicken broth, tomatoes, Worcestershire sauce, red pepper sauce, and black pepper."", ""Bring to a boil. Reduce heat, cover, and simmer 15 minutes."", ""Meanwhile, melt 1/4 cup butter."", ""Stir in flour and continue to stir until brown."", ""Whisk into soup, cover and simmer another 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=126893,www.cookbooks.com,"[""lean ground beef"", ""onions"", ""carrots"", ""celery"", ""garlic"", ""chicken broth"", ""tomatoes"", ""Worcestershire sauce"", ""red pepper"", ""freshly ground black pepper"", ""butter"", ""flour""]"
Plain Roll Dough,"[""1 pkg. dry yeast"", ""1/4 c. warm water"", ""3 1/2 c. sifted flour"", ""1 egg, beaten"", ""2 Tbsp. sugar"", ""2 Tbsp. shortening"", ""1 tsp. salt"", ""1 c. scalded milk""]","[""Soften yeast in water."", ""Set aside."", ""Combine scalded milk, sugar, salt and shortening."", ""Cool to lukewarm."", ""Add 1 cup flour and beat well."", ""Mix in yeast and egg."", ""Add remaining flour and mix well."", ""Cover and let rise for 1 to 1 1/2 hours or until it doubles."", ""Make into rolls, bread or cinnamon rolls."", ""Let rise about 20 minutes."", ""Bake at 350\u00b0 until golden brown."", ""Brush with butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=583717,www.cookbooks.com,"[""yeast"", ""warm water"", ""flour"", ""egg"", ""sugar"", ""shortening"", ""salt"", ""milk""]"
Chinese Chicken Bites,"[""2 c. water"", ""1/2 c. soy sauce"", ""6 Tbsp. vinegar"", ""4 garlic gloves"", ""2 bay leaves""]","[""Combine ingredients in large electric skillet."", ""Heat until just a boil."", ""Add 5 pounds thawed chicken drummettes (mini drumsticks)."", ""Cook approximately 20 minutes on medium heat.""]",www.cookbooks.com/Recipe-Details.aspx?id=614225,www.cookbooks.com,"[""water"", ""soy sauce"", ""vinegar"", ""garlic"", ""bay leaves""]"
Easy Cauliflower,"[""1 head cauliflower"", ""1 c. sour cream or 8 oz. prepared onion chip dip"", ""1/2 c. mayo"", ""2 tsp. prepared mustard"", ""1/2 c. shredded Cheddar cheese""]","[""Clean cauliflower, but do not break apart."", ""Boil cauliflower 15 minutes."", ""Drain."", ""Place in 2-quart casserole dish."", ""Mix sour cream (or chip dip) with mayo and mustard."", ""Spoon over cauliflower and top with cheese."", ""Bake at 350\u00b0 for 15 minutes."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=1019030,www.cookbooks.com,"[""cauliflower"", ""sour cream"", ""mayo"", ""mustard"", ""Cheddar cheese""]"
Hopi Fried Green Chiles,"[""12 fresh green chile pods"", ""4 Tbsp. salt pork drippings"", ""shortening""]","[""Wash, clean and remove stems from fresh green chiles, but not seeds."", ""Cut a little slot in each side which lets the steam out when frying."", ""Heat 2 tablespoons of pork drippings in frying pan. Add chiles."", ""Turn often until chiles are light brown."", ""Add shortening to complete cooking."", ""Eat hot or cold, allowing 2 per person.""]",www.cookbooks.com/Recipe-Details.aspx?id=199296,www.cookbooks.com,"[""pods"", ""salt pork drippings"", ""shortening""]"
Creme Drop Fudge,"[""1 bag chocolate creme drops"", ""3/4 c. peanut butter"", ""1 tsp. vanilla""]","[""Melt chocolate creme drops, peanut butter and vanilla in microwave."", ""Spread in foil-lined pan."", ""Cut in squares."", ""Merry Christmas!""]",www.cookbooks.com/Recipe-Details.aspx?id=417747,www.cookbooks.com,"[""chocolate creme drops"", ""peanut butter"", ""vanilla""]"
Popeye'S Biscuits,"[""4 c. Pioneer flour biscuit mix"", ""1 c. club soda or ginger ale"", ""1 (8 oz.) container sour cream"", ""butter""]","[""Mix all ingredients, except butter."", ""Roll out into biscuits. Melt 1/2 stick of butter into pan."", ""Place biscuits into pan; bake at 475\u00b0 for 10 to 15 minutes."", ""Take biscuits out of oven."", ""While hot, smooth more butter on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=755205,www.cookbooks.com,"[""biscuit mix"", ""club soda"", ""sour cream"", ""butter""]"
Louisiana Pecan Pie,"[""1/2 c. sugar"", ""2 Tbsp. cornstarch"", ""3 eggs, well beaten"", ""2 Tbsp. milk"", ""1 c. dark corn syrup"", ""1/2 stick butter, melted"", ""1 Tbsp. vanilla"", ""1 c. chopped pecans"", ""1 (9-inch) pie shell (unbaked)""]","[""Mix sugar and cornstarch."", ""Add eggs; beat well."", ""Add remaining ingredients."", ""Pour into pie shell."", ""Bake at 400\u00b0 for 10 minutes. Reduce heat to 325\u00b0 for 35 minutes or until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=164621,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""eggs"", ""milk"", ""corn syrup"", ""butter"", ""vanilla"", ""pecans"", ""pie shell""]"
Cabbage Rolls,"[""1 1/2 lb. ground beef"", ""1 c. white rice"", ""salt and pepper"", ""1 medium cabbage"", ""1/2 lb. sausage"", ""3 large onions, chopped"", ""1 can tomatoes""]","[""Mix all ingredients together except cabbage."", ""Roll mixture in cabbage leaves and place in pan."", ""Pour 2 cups of boiling water over rolled mixture and cover with foil."", ""Cook for 1 hour at 300\u00b0 to 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=551386,www.cookbooks.com,"[""ground beef"", ""white rice"", ""salt"", ""cabbage"", ""sausage"", ""onions"", ""tomatoes""]"
Peter Paul Cake,"[""1 box Duncan Hines devil's food cake"", ""1 1/2 c. sugar"", ""18 large marshmallows"", ""1 1/2 c. whole Pet milk"", ""1 lb. coconut (2 cans Angel Flake)"", ""1 tsp. vanilla"", ""1 c. chopped nuts, if desired""]","[""Prepare cake mix by directions on box."", ""Bring sugar and milk to a boil in saucepan, stirring constantly."", ""Add marshmallows and let melt."", ""Remove from stove and add coconut and vanilla."", ""Add nuts, if desired."", ""Spread mixture on cooled cake layers."", ""Ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=968450,www.cookbooks.com,"[""cake"", ""sugar"", ""marshmallows"", ""milk"", ""coconut"", ""vanilla"", ""nuts""]"
1000 Island Dressing,"[""2 hard-boiled eggs"", ""1 medium chopped onion"", ""1 pt. Miracle Whip"", ""1/2 c. sweet relish"", ""1/2 to 1 c. grated cheese"", ""enough catsup to color""]","[""Mix together and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=851288,www.cookbooks.com,"[""eggs"", ""onion"", ""Miracle Whip"", ""sweet relish"", ""grated cheese"", ""catsup""]"
Eggplant Casserole,"[""1 large eggplant"", ""1 large onion, chopped"", ""2 Tbsp. margarine"", ""2 eggs"", ""2 c. grated cheese"", ""salt and pepper to taste"", ""cracker crumbs""]","[""Peel eggplant; cut into cubes."", ""Cook in boiling, salted water until tender."", ""Saute onions in butter and add eggplant that has been drained well."", ""Stir in eggs, cheese, salt and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=599306,www.cookbooks.com,"[""eggplant"", ""onion"", ""margarine"", ""eggs"", ""grated cheese"", ""salt"", ""cracker crumbs""]"
24 Hour Salad Or 7 Layer Salad,"[""1 head lettuce"", ""1/2 c. dried onions"", ""1/2 c. celery"", ""1 pkg. frozen peas"", ""1 c. sliced water chestnuts"", ""1 pt. mayonnaise"", ""1/2 c. Parmesan cheese"", ""6 hard-boiled eggs"", ""1/2 lb. fried bacon""]","[""Layer the first 5 ingredients."", ""Mix mayonnaise with cheese. Top with the hard-boiled eggs (crumbled) and the bacon (crumbled). Can be covered with wrap and served from refrigerator the next day.""]",www.cookbooks.com/Recipe-Details.aspx?id=853906,www.cookbooks.com,"[""head lettuce"", ""onions"", ""celery"", ""frozen peas"", ""water"", ""mayonnaise"", ""Parmesan cheese"", ""eggs"", ""bacon""]"
Pound Cake,"[""3 c. flour"", ""1 1/2 c. Crisco"", ""3 c. sugar"", ""9 eggs"", ""1 Tbsp. lemon juice""]","[""Mix all ingredients well at medium speed. Pour into a tube pan."", ""Bake at 350\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=597778,www.cookbooks.com,"[""flour"", ""Crisco"", ""sugar"", ""eggs"", ""lemon juice""]"
Broccoli Casserole,"[""2 pkg. frozen broccoli, chopped"", ""1 c. mayonnaise"", ""1 c. shredded Cheddar cheese"", ""2 eggs, slightly beaten"", ""2 Tbsp. chopped onion"", ""cracker crumbs"", ""dots of oleo""]","[""Cook broccoli 5 minutes; drain and salt."", ""Mix mayonnaise, Cheddar cheese, eggs and chopped onion together."", ""Fold broccoli into mixture; pour in buttered casserole."", ""Top with cracker crumbs and dots of oleo."", ""Bake 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=937783,www.cookbooks.com,"[""frozen broccoli"", ""mayonnaise"", ""Cheddar cheese"", ""eggs"", ""onion"", ""cracker crumbs"", ""oleo""]"
Scallops With Sherry(Serves 4)  ,"[""1/2 c. flour"", ""1 tsp. salt"", ""1 tsp. pepper"", ""1 tsp. paprika"", ""1 1/2 lb. fresh scallops"", ""3/4 c. butter"", ""6 to 8 Tbsp. sherry""]","[""Combine flour, salt, pepper and paprika."", ""Coat scallops with flour mixture."", ""Melt butter in a large frying pan."", ""Brown scallops on both sides."", ""Add sherry and simmer until tender, approximately 15 minutes."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=513225,www.cookbooks.com,"[""flour"", ""salt"", ""pepper"", ""paprika"", ""fresh scallops"", ""butter"", ""sherry""]"
Shrimp Sauce,"[""1 stick butter"", ""juice of 1/2 lemon"", ""3 Tbsp. wine"", ""1 Tbsp. Lawry's seasoned salt"", ""pinch of garlic powder""]","[""Combine all ingredients in large pan."", ""Saute approximately 1 pound of medium boiled shrimp for 5 minutes in shells.""]",www.cookbooks.com/Recipe-Details.aspx?id=623530,www.cookbooks.com,"[""butter"", ""lemon"", ""wine"", ""salt"", ""garlic""]"
Egg Casserole,"[""6 slices bread, edges trimmed off"", ""6 eggs"", ""1 pt. half and half"", ""1 tsp. salt"", ""1 1/2 c. grated mild Cheddar cheese"", ""1 lb. sausage, browned""]","[""Butter bread on both sides and place in a baking dish. Sprinkle sausage over bread, then cheese."", ""With mixer combine half and half, eggs and salt."", ""Pour over other ingredients. Refrigerate overnight."", ""The next morning, bake at 350\u00b0 for 45 minutes or until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=524234,www.cookbooks.com,"[""bread"", ""eggs"", ""salt"", ""Cheddar cheese"", ""sausage""]"
Meat And Potato Burgers,"[""1 1/2 lb. ground beef"", ""3 carrots (1 1/2 c.), cut up or shredded"", ""1 large potato (1 c.), cut up or shredded"", ""1 egg or 1/4 c. substitute"", ""2 Tbsp. onion flakes"", ""1/4 c. barbecue sauce"", ""1 tsp. ground beef seasoning"", ""1/2 tsp. garlic flakes"", ""2/3 c. catsup"", ""parsley (optional)""]","[""Mix together ingredients and form into 8 patties."", ""Grill on both sides to desired doneness."", ""Garnish with parsley."", ""Serve barbecue over them.""]",www.cookbooks.com/Recipe-Details.aspx?id=405404,www.cookbooks.com,"[""ground beef"", ""carrots"", ""potato"", ""egg"", ""onion flakes"", ""barbecue sauce"", ""ground beef seasoning"", ""garlic"", ""catsup"", ""parsley""]"
Potato Salad,"[""3 medium potatoes"", ""1 tsp. sugar"", ""1 tsp. vinegar"", ""1/2 c. celery, diced"", ""1/3 c. onion, finely chopped"", ""1/4 c. sweet pickles, chopped"", ""1 tsp. salt"", ""1 tsp. whole celery seed"", ""3 hard-boiled eggs"", ""mayonnaise""]","[""Cook potatoes with salt."", ""Peel them warm and slice."", ""Sprinkle with sugar and vinegar."", ""Add celery and other ingredients. Mix well. Add mayonnaise and eggs."", ""Cover and chill thoroughly. (Best if chilled overnight.)""]",www.cookbooks.com/Recipe-Details.aspx?id=418503,www.cookbooks.com,"[""potatoes"", ""sugar"", ""vinegar"", ""celery"", ""onion"", ""sweet pickles"", ""salt"", ""celery"", ""eggs"", ""mayonnaise""]"
Easy Yummy Chicken Breast,"[""8 to 10 half chicken breasts"", ""1 can chicken soup"", ""1 c. sour cream"", ""1 roll Ritz crackers"", ""1 stick oleo""]","[""Boil chicken breasts that have been skinned and boned for 15 minutes."", ""Take out."", ""Place in a casserole dish."", ""Mix chicken soup with sour cream."", ""Spread over breasts."", ""Crumble coarsely Ritz crackers."", ""Melt oleo and toss over crackers."", ""Cover top of chicken and bake for 30 minutes at 300\u00b0."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=300780,www.cookbooks.com,"[""chicken breasts"", ""chicken soup"", ""sour cream"", ""roll"", ""oleo""]"
Caramel Pralines,"[""3 c. sugar"", ""1 c. sugar (to brown)"", ""1 can cream"", ""1 stick butter"", ""3 or 4 c. pecans"", ""1 Tbsp. vanilla""]","[""On medium-low fire, add cream to 3 cups sugar and dissolve. Bring to 234\u00b0 (soft ball)."", ""While cooking sugar and cream, burn 1 cup sugar on medium-low. Sugar should turn to liquid crystal about the same time the other pot reaches 234\u00b0 (soft ball)."", ""Combine crystal sugar to large pot by pouring slowly."", ""Mixture will rise high, then simmer down."", ""It should be 234\u00b0 or soft ball."", ""Remove from fire."", ""After stirring good, add butter, vanilla and pecans. Set aside for 8 to 10 minutes, stirring several times to cool and it gets dull."", ""Spoon on waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=954439,www.cookbooks.com,"[""sugar"", ""sugar"", ""cream"", ""butter"", ""pecans"", ""vanilla""]"
Mandarin Torte,"[""2 c. flour"", ""1 1/2 c. sugar"", ""2 eggs"", ""2 tsp. baking soda"", ""2 tsp. vanilla"", ""1/2 tsp. salt"", ""2 cans mandarin oranges (11 oz.)"", ""dash of salt"", ""1 c. brown sugar"", ""1 small Rich Whip"", ""1 tsp. vanilla""]","[""Beat until it thickens."", ""Spread on cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=672722,www.cookbooks.com,"[""flour"", ""sugar"", ""eggs"", ""baking soda"", ""vanilla"", ""salt"", ""mandarin oranges"", ""salt"", ""brown sugar"", ""vanilla""]"
Coconut Bars,"[""1/2 c. butter"", ""1/2 c. brown sugar"", ""1 c. flour"", ""2 eggs"", ""1 c. brown sugar"", ""2 Tbsp. flour"", ""1/8 tsp. salt"", ""1 tsp. vanilla"", ""1/2 tsp. baking powder"", ""1 c. nuts"", ""1 c. coconut""]","[""Beat the first 3 ingredients and bake 20 minutes."", ""Then mix the remaining ingredients except coconut."", ""Spread this over baked batter."", ""Sprinkle with coconut."", ""Bake at 325\u00b0 for 25 minutes. Cool; cut in bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=1069565,www.cookbooks.com,"[""butter"", ""brown sugar"", ""flour"", ""eggs"", ""brown sugar"", ""flour"", ""salt"", ""vanilla"", ""baking powder"", ""nuts"", ""coconut""]"
Meatballs,"[""1 lb. lean hamburger"", ""2 eggs"", ""Progresso bread crumbs (1/3 to 2/3 c.)"", ""1/4 tsp. garlic powder"", ""dash or two salt"", ""dash or two pepper"", ""1/8 c. water"", ""1 to 2 Tbsp. freshly grated Romano cheese""]","[""Mix everything together."", ""If too wet, add more crumbs."", ""If too dry, add more water."", ""Shape in balls."", ""Fry in skillet on medium until medium-rare."", ""Add to sauce and cook for several hours."", ""I also buy King Soopers hot Italian sausages."", ""Bake them on 300\u00b0 for 30 minutes and add them to the sauce with the meatballs.""]",www.cookbooks.com/Recipe-Details.aspx?id=598477,www.cookbooks.com,"[""lean hamburger"", ""eggs"", ""bread crumbs"", ""garlic powder"", ""salt"", ""pepper"", ""water"", ""freshly grated Romano cheese""]"
Cherry Pie Filling Jello Dessert,"[""1 (3 oz.) pkg. cherry jello mix"", ""1 (21 oz.) can cherry pie filling""]","[""Dissolve jello with 1 cup boiling water."", ""When cool, add cherry pie filling and let set in refrigerator for about 2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=328245,www.cookbooks.com,"[""cherry jello mix"", ""cherry pie filling""]"
Creamed Grapes,"[""1 c. sour cream"", ""2 to 3 Tbsp. light brown sugar"", ""1 to 2 lb. white grapes""]","[""Completely mix sugar with sour cream in a bowl large enough to hold the grapes."", ""Wash and dry thoroughly the white grapes."", ""Put grapes into the creamy mixture and stir gently."", ""Let marinate for several hours or more; good kept in refrigerator for several days.""]",www.cookbooks.com/Recipe-Details.aspx?id=225779,www.cookbooks.com,"[""sour cream"", ""light brown sugar"", ""white grapes""]"
Marinated Carrots,"[""5 c. sliced carrots"", ""1 medium onion, chopped"", ""1 small green pepper, chopped"", ""1 (10 oz.) can tomato soup"", ""3/4 c. vinegar"", ""1 c. sugar"", ""1 tsp. mustard"", ""1 Tbsp. Worcestershire sauce""]","[""Cook carrots until almost tender."", ""Drain and add all ingredients."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=231525,www.cookbooks.com,"[""carrots"", ""onion"", ""green pepper"", ""tomato soup"", ""vinegar"", ""sugar"", ""mustard"", ""Worcestershire sauce""]"
Green Bean Casserole,"[""2 cans French-style green beans"", ""thinly sliced onion rings"", ""6 slices bacon, fried"", ""6 Tbsp. vinegar"", ""5 Tbsp. sugar""]","[""Place layer of beans and thinly sliced onion rings alternately."", ""Pour leftover grease over beans."", ""Mix vinegar and sugar together and pour over beans."", ""Salt and pepper to taste. Crumble bacon over top and refrigerate overnight."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=280731,www.cookbooks.com,"[""green beans"", ""onion rings"", ""bacon"", ""vinegar"", ""sugar""]"
Spinach Balls,"[""2 pkg. frozen chopped spinach or 2 pkg. fresh spinach, cooked and drained well"", ""1 large onion, chopped"", ""4 eggs, beaten"", ""3/4 c. oleo, melted"", ""1/2 tsp. garlic salt"", ""1/2 tsp. salt and pepper"", ""1/2 c. Parmesan cheese"", ""2 c. Pepperidge Farms herb seasoned stuffing mix""]","[""Mix all ingredients together and refrigerate 2 hours."", ""Roll into small balls."", ""If too messy, add more stuffing (a little at a time)."", ""Grease bottom of pan with oleo."", ""Bake in a 325\u00b0 oven for 30 minutes."", ""Turn over and bake another 15 minutes."", ""Sprinkle with more Parmesan cheese when taken from oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=962686,www.cookbooks.com,"[""fresh spinach"", ""onion"", ""eggs"", ""oleo"", ""garlic salt"", ""salt"", ""Parmesan cheese""]"
Chop Suey Cake,"[""2 c. flour"", ""2 c. sugar"", ""2 eggs"", ""2 tsp. soda"", ""1/2 tsp. salt"", ""1 c. nuts"", ""1 (20 oz.) can crushed pineapple""]","[""Stir together."", ""Bake 35 to 40 minutes at 350\u00b0."", ""Ice cake as soon as cake comes out of oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=970474,www.cookbooks.com,"[""flour"", ""sugar"", ""eggs"", ""soda"", ""salt"", ""nuts"", ""pineapple""]"
Christmas Party Punch,"[""1 can powdered Hawaiian Punch (mix to make 8 qt.)"", ""2 c. orange juice"", ""1/2 c. lemon juice"", ""1 qt. ginger ale"", ""1 lime, sliced""]","[""Mix Hawaiian Punch and juices in a large container."", ""Freeze 1 to 2 quarts of the punch in a decorative mold to chill the punch. When ready to serve, add the ginger ale and garnish with slices of lime.""]",www.cookbooks.com/Recipe-Details.aspx?id=514019,www.cookbooks.com,"[""powdered Hawaiian"", ""orange juice"", ""lemon juice"", ""ginger ale"", ""lime""]"
Microwave Caramel Corn,"[""1 stick oleo"", ""1/2 c. brown sugar"", ""1/4 c. white syrup"", ""1/2 tsp. salt"", ""1/4 tsp. soda"", ""1 tsp. vanilla"", ""4 qt. popped popcorn""]","[""Cook oleo, brown sugar, white syrup and salt on Full power for 2 minutes."", ""Stir and cook for 2 minutes more."", ""Add soda and vanilla."", ""Pour over popcorn in a brown paper bag."", ""Put in microwave for 1 1/2 minutes."", ""Remove, shake and cook for another 30 seconds."", ""Spread out to cool."", ""Needs another 1 1/2 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=581364,www.cookbooks.com,"[""oleo"", ""brown sugar"", ""white syrup"", ""salt"", ""soda"", ""vanilla"", ""popcorn""]"
Crab-Cheese Fondue(Microwave Cooking)  ,"[""1 (8 oz.) pkg. cream cheese"", ""1/2 c. dry white wine"", ""1 1/2 c. shredded Swiss cheese (6 oz.)"", ""1 tsp. cornstarch"", ""1 (7 oz.) can crab meat"", ""3 Tbsp. milk"", ""2 tsp. Worcestershire sauce"", ""1 tsp. snipped parsley"", ""French bread, cubed"", ""assorted crackers""]","[""In 4-cup glass measure, cook cream cheese and wine in microwave oven on High power for 2 minutes; stir every 30 seconds."", ""Toss Swiss cheese with cornstarch."", ""Drain crab; flake, removing cartilage."", ""Stir crab, Swiss cheese, milk, Worcestershire sauce and parsley into wine mixture; microwave 3 minutes, stirring once. Transfer to fondue pot or chafing dish; keep warm."", ""Dip bread cubes swirling to coat or spoon onto crackers."", ""Makes about 3 cups.""]",www.cookbooks.com/Recipe-Details.aspx?id=555912,www.cookbooks.com,"[""cream cheese"", ""white wine"", ""Swiss cheese"", ""cornstarch"", ""crab meat"", ""milk"", ""Worcestershire sauce"", ""parsley"", ""bread"", ""crackers""]"
Purple Lady Salad,"[""1 (6 oz.) pkg. red raspberry jello"", ""1 c. boiling water"", ""1 (15 oz.) can blueberries (undrained)"", ""1 (8 oz.) can crushed pineapple (undrained)"", ""1 (8 oz.) Cool Whip"", ""1 c. chopped nuts""]","[""Dissolve gelatin in water."", ""Stir in blueberries and pineapple. Chill until has consistency of an unbeaten egg white."", ""Fold in Cool Whip and nuts."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=828636,www.cookbooks.com,"[""red raspberry jello"", ""boiling water"", ""blueberries"", ""pineapple"", ""nuts""]"
Baked Chicken And Rice,"[""8 pieces chicken, skinned or chicken breasts"", ""2 c. Minute rice"", ""1 c. chicken broth"", ""1 can cream of chicken soup"", ""salt and pepper to taste""]","[""Place rice on bottom of baking dish; put chicken on top. Mix together broth and soup. Pour over chicken and rice. Cover and bake for 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=112777,www.cookbooks.com,"[""chicken"", ""rice"", ""chicken broth"", ""cream of chicken soup"", ""salt""]"
Flaky Pastry,"[""8 oz. flour"", ""squeeze of lemon juice"", ""cold water (to mix)"", ""pinch of salt"", ""5 to 6 oz. shortening and margarine, mixed""]","[""Add the salt to the flour."", ""Soften shortening and margarine, blending thoroughly with a broad bladed knife."", ""Divide softened fat into quarters and rub one portion into the flour and salt. Now mix an elastic dough with about 1/4 pint of cold water, adding a squeeze of lemon juice."", ""Place the dough on a floured board and roll out into an oblong, keeping the sides straight."", ""\""Flake\"" 1/4 of fat into small pieces over 2/3 of the dough."", ""Dredge the entire surface with flour and fold the bottom 1/3 up and the top 1/3 down. Turn the pastry to bring folded edge to the right; repeat rolling, flaking and folding twice more.""]",www.cookbooks.com/Recipe-Details.aspx?id=1013737,www.cookbooks.com,"[""flour"", ""lemon juice"", ""cold water"", ""salt"", ""shortening and margarine""]"
Pineapple-Coconut Chess Pie,"[""1 1/2 c. sugar"", ""3 Tbsp. cornmeal"", ""2 Tbsp. all-purpose flour"", ""1/4 tsp. salt"", ""4 large eggs, lightly beaten"", ""1 tsp. vanilla extract"", ""1/4 c. butter, melted"", ""1 can flaked coconut (3 1/2 oz.)"", ""1 can crushed pineapple, well drained (15 1/4 oz.)"", ""1 unbaked 9-inch pastry shell""]","[""Combine first 4 ingredients in a large bowl."", ""Add eggs and vanilla, stirring until blended."", ""Stir in butter, coconut and pineapple."", ""Pour into unbaked pastry shell."", ""Bake at 350\u00b0 for 1 hour or until set, covering with aluminum foil after 40 minutes. Cool on wire rack."", ""Makes 1 (9-inch) pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=677027,www.cookbooks.com,"[""sugar"", ""cornmeal"", ""flour"", ""salt"", ""eggs"", ""vanilla extract"", ""butter"", ""coconut"", ""pineapple"", ""pastry shell""]"
Egg White Cookies,"[""1 egg white"", ""3/4 c. dark brown sugar"", ""2 c. nuts, chopped"", ""1/2 tsp. vanilla""]","[""Stiffly beat the egg white."", ""Gradually add sugar."", ""Stir in other ingredients and drop by teaspoonfuls in ungreased cookie sheet."", ""Bake in a 250\u00b0 oven for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=183638,www.cookbooks.com,"[""egg"", ""dark brown sugar"", ""nuts"", ""vanilla""]"
Pineapple Casserole,"[""8 slices bread, cubed"", ""1/2 c. milk"", ""2 sticks butter"", ""2 c. sugar"", ""3 eggs"", ""15 oz. can pineapple""]","[""Mix bread and milk together and then fold in butter and sugar. Blend in eggs and pineapple. Bake at 325\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=86431,www.cookbooks.com,"[""bread"", ""milk"", ""butter"", ""sugar"", ""eggs"", ""pineapple""]"
Apple Crisp,"[""6 large cooking apples, peeled, cored and quartered"", ""1/2 c. sugar"", ""1/4 tsp. ground nutmeg"", ""1/4 tsp. ground cinnamon"", ""1 c. all-purpose flour"", ""1 c. firmly packed brown sugar"", ""1/2 c. butter or margarine, softened""]","[""Slice apples."", ""Place sliced apples in a lightly greased 13 x 9 x 2-inch baking dish."", ""Combine 1/2 cup sugar, nutmeg and cinnamon. Sprinkle on the sliced apples."", ""Position plastic mixing blade in food processor bowl; place flour, brown sugar and butter in bowl. Top with cover and process until mixture resembles coarse meal. Sprinkle mixture over apples."", ""Bake, uncovered, at 300\u00b0 for 1 hour."", ""Serve warm with ice cream, if desired."", ""This is a really good dish."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=465689,www.cookbooks.com,"[""cooking apples"", ""sugar"", ""ground nutmeg"", ""ground cinnamon"", ""flour"", ""brown sugar"", ""butter""]"
Bran Muffins,"[""2 c. Nabisco 100% Bran (2 c. boiling water added to bran)"", ""1 c. Crisco (heaping)"", ""3 c. white sugar"", ""4 beaten eggs"", ""1 qt. buttermilk"", ""5 c. flour"", ""5 tsp. soda"", ""1 tsp. salt"", ""4 c. Kellogg's All-Bran""]","[""Cream shortening and sugar."", ""Add eggs, buttermilk and soaked Nabisco Bran."", ""Sift flour, soda and salt and add Kellogg's All-Bran."", ""Stir."", ""Store in refrigerator."", ""Bake for 15 minutes at 400\u00b0."", ""Will keep in refrigerator for a couple of weeks."", ""Bake as needed.""]",www.cookbooks.com/Recipe-Details.aspx?id=334528,www.cookbooks.com,"[""Bran"", ""white sugar"", ""eggs"", ""buttermilk"", ""flour"", ""soda"", ""salt"", ""Kellogg""]"
Lemon Pie,"[""juice of two lemons"", ""grated rind of 1 lemon"", ""2 Tbsp. cornstarch"", ""3 eggs, separated"", ""1 1/2 c. sugar"", ""3 Tbsp. flour"", ""1 tsp. butter"", ""2 c. boiling water""]","[""Sift flour, cornstarch and sugar into a saucepan."", ""Add butter. Add lemon juice to the egg yolks and beat until they are thick and velvety."", ""Add this to the sugar, cornstarch, butter and flour mixture."", ""Stir until free of lumps."", ""You may add a few tablespoons of cold water to make it thin enough not to lump."", ""Pour the boiling water over lemon mixture."", ""Set on stove and let come to a boil, stirring constantly."", ""And here is the secret: your pie will have a better flavor if it scorches just a tiny bit."", ""Add grated lemon rind."", ""Let cool, stirring often.""]",www.cookbooks.com/Recipe-Details.aspx?id=645151,www.cookbooks.com,"[""lemons"", ""lemon"", ""cornstarch"", ""eggs"", ""sugar"", ""flour"", ""butter"", ""boiling water""]"
Best Banana Nut Bread,"[""1 1/2 c. butter"", ""3/4 c. sugar"", ""2 eggs"", ""1 c. bananas, mashed"", ""1 tsp. vanilla"", ""2 c. flour"", ""1 1/2 tsp. baking powder"", ""1/4 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. nut meats""]","[""Preheat oven to 350\u00b0."", ""Cream butter and sugar together, then add eggs and beat well."", ""Stir in mashed bananas and vanilla."", ""Add the flour, baking powder, baking soda and salt and beat well. Stir in the nuts."", ""Bake in greased loaf pan for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1052987,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""bananas"", ""vanilla"", ""flour"", ""baking powder"", ""baking soda"", ""salt"", ""nut meats""]"
Instant Russian Tea,"[""1 c. instant tea"", ""1 1/2 c. Tang"", ""1 1/3 c. sugar"", ""1 tsp. ground cinnamon"", ""1 (4 qt.) pkg. Wyler's lemonade mix"", ""1 tsp. ground cloves""]","[""Mix ingredients together and place in canister."", ""Use two rounded teaspoons per cup of boiling water."", ""Add more sugar as needed."", ""Use whatever brand tea you like.""]",www.cookbooks.com/Recipe-Details.aspx?id=203306,www.cookbooks.com,"[""instant tea"", ""sugar"", ""ground cinnamon"", ""ground cloves""]"
Molasses Crisps,"[""3/4 c. oil"", ""1 c. brown sugar"", ""2 1/4 c. flour"", ""1/4 tsp. cloves"", ""1 tsp. ginger"", ""1/4 c. molasses"", ""1 egg"", ""2 tsp. salt"", ""1 tsp. cinnamon"", ""2 tsp. soda""]","[""Stir all ingredients together."", ""Roll into walnut-size balls, roll in granulated sugar and bake at 350\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=372999,www.cookbooks.com,"[""oil"", ""brown sugar"", ""flour"", ""cloves"", ""ginger"", ""molasses"", ""egg"", ""salt"", ""cinnamon"", ""soda""]"
Connie'S Cherry Cheese Cake,"[""2 (8 oz.) Philly cream cheese"", ""1 c. sugar"", ""1 can cherry pie filling"", ""Cool Whip"", ""2 tsp. vanilla extract"", ""1 egg"", ""1 graham cracker crust""]","[""Let cream cheese soften out of the refrigerator for about 1/2 hour."", ""Preheat oven to 375\u00b0."", ""Beat cream cheese, egg and vanilla extract together for 1 minute."", ""Add sugar gradually together with other ingredients."", ""Do not overbeat."", ""Batter will be slightly lumpy."", ""Pour batter into graham cracker Ready-Crust."", ""Bake at 375\u00b0 for 45 minutes."", ""Let cool and top with cherry pie filling and Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=1021981,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""cherry pie filling"", ""vanilla extract"", ""egg"", ""graham cracker crust""]"
24 Hour Salad,"[""1 head lettuce, torn into 1-inch pieces"", ""1 small onion, sliced and separated into rings"", ""2 c. mayonnaise"", ""2 Tbsp. sugar"", ""4 slices bacon, cooked and crumbled"", ""2 c. shredded Cheddar cheese"", ""10 oz. frozen peas""]","[""Layer lettuce, onion and peas in 13 x 9-inch dish."", ""Spread mayonnaise to cover."", ""Sprinkle with sugar, bacon and cheese. Cover with plastic wrap."", ""Refrigerate overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=1079215,www.cookbooks.com,"[""head lettuce"", ""onion"", ""mayonnaise"", ""sugar"", ""bacon"", ""Cheddar cheese"", ""frozen peas""]"
Lemon Lush,"[""1 c. plain flour"", ""1 stick butter"", ""1 Tbsp. sugar"", ""1 c. chopped nuts"", ""1 (8 oz.) cream cheese"", ""1 c. powdered sugar"", ""1 c. Cool Whip"", ""2 (6 oz.) lemon instant pudding"", ""3 c. milk""]","[""Combine the flour, butter, 1 tablespoon sugar and nuts. Spread the"", ""mixture"", ""in a 13 x 9-inch glass pan."", ""Bake at 350\u00b0 until brown."", ""Combine"", ""the"", ""cream"", ""cheese, powdered sugar and Cool Whip. Spread"", ""this"", ""mixture"", ""on\ttop of the crust."", ""Whip lemon pudding and"", ""milk"", ""and"", ""pour over the other two layers. Cover with additional Cool Whip and chopped nuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020022,www.cookbooks.com,"[""flour"", ""butter"", ""sugar"", ""nuts"", ""cream cheese"", ""powdered sugar"", ""lemon instant pudding"", ""milk""]"
Cheese Log,"[""2 (8 oz.) cream cheese"", ""1 1/2 c. chopped pecans"", ""2 Tbsp. chopped onion"", ""1/2 c. fine chopped celery"", ""1/4 c. fine chopped peppers"", ""2 tsp. salt""]","[""Combine cream cheese, 1/2 cup pecans and the rest of ingredients."", ""Blend well."", ""Shape into logs."", ""Roll in pecans; chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=493555,www.cookbooks.com,"[""cream cheese"", ""pecans"", ""onion"", ""celery"", ""peppers"", ""salt""]"
Avocado Dip,"[""2 ripe avocados"", ""1 small diced onion"", ""1 medium container sour cream"", ""3 jalapenos""]","[""In bowl, mix sour cream with chopped or diced jalapenos, onions and avocados.""]",www.cookbooks.com/Recipe-Details.aspx?id=94418,www.cookbooks.com,"[""avocados"", ""onion"", ""sour cream"", ""jalapenos""]"
Beef Stroganoff,"[""1 round steak, cut-up in small cubes"", ""1 large container sour cream"", ""1 can consomme (beef)"", ""1 small can mushrooms""]","[""Lightly"", ""flour"", ""and"", ""salt"", ""and"", ""pepper"", ""beef."", ""Brown in skillet and put the steak in a pan."", ""Add drained mushrooms and sour cream."", ""Add consomme, just enough to keep it thick."", ""Turn burner to low, stir; if the stroganoff boils it ruins the sour cream taste."", ""Serve over rice or noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=679732,www.cookbooks.com,"[""steak"", ""sour cream"", ""mushrooms""]"
Marinated Italian Garlic Chicken,"[""1/2 c. Miracle Whip salad dressing"", ""1/2 c. Kraft House Italian dressing"", ""1/4 tsp. garlic powder"", ""1/8 tsp. ground red pepper"", ""4 chicken breast halves, skin removed""]","[""Preparation Time: 5 minutes plus refrigeration."", ""Cooking Time: 24 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=977136,www.cookbooks.com,"[""Miracle"", ""Italian dressing"", ""garlic powder"", ""ground red pepper"", ""chicken""]"
Scalloped Potatoes With Pork Chops,"[""6 pork chops, cut 1/2-inch thick"", ""2 Tbsp. cooking oil"", ""salt"", ""pepper"", ""3 Tbsp. butter or regular margarine"", ""3 Tbsp. flour"", ""1 1/2 tsp. salt"", ""1/4 tsp. pepper"", ""2 c. chicken broth"", ""6 c. sliced pared potatoes"", ""1 medium onion, sliced and separated into rings""]","[""Brown pork chops in hot oil."", ""Sprinkle with salt and pepper to taste."", ""Melt butter in saucepan."", ""Stir in flour, 1 1/2 teaspoon salt and 1/4 teaspoon pepper."", ""Add chicken broth; cook, stirring constantly until mixture comes to a boil."", ""Place potatoes in bottom of 11 x 7 x 1 1/2-inch baking dish."", ""Top with onion rings. Pour chicken broth mixture evenly over top."", ""Top with pork chops. Cover with foil."", ""Bake in 350\u00b0 oven 1 hour."", ""Remove cover and continue baking 30 minutes or until meat is tender."", ""Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=346291,www.cookbooks.com,"[""pork chops"", ""cooking oil"", ""salt"", ""pepper"", ""butter"", ""flour"", ""salt"", ""pepper"", ""chicken broth"", ""potatoes"", ""onion""]"
Butterscotch-Chocolate Fudge,"[""1 (6 oz.) pkg. butterscotch chips"", ""1 (12 oz.) pkg. chocolate chips"", ""1 can Eagle Brand milk"", ""1 c. chopped nuts"", ""1/2 tsp. vanilla""]","[""Melt morsels and milk in top of double boiler."", ""Stir occasionally until morsels are melted and mixture thickens. Remove from heat; add vanilla and chopped nuts."", ""Blend well. Chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=569434,www.cookbooks.com,"[""butterscotch chips"", ""chocolate chips"", ""milk"", ""nuts"", ""vanilla""]"
Kahlua,"[""4 c. sugar"", ""3 c. water"", ""1/2 c. instant coffee"", ""1 qt. 100 proof vodka"", ""3 Tbsp. pure vanilla (not imitation)""]","[""Boil sugar and water."", ""Simmer 1 hour."", ""Mix coffee and 1 cup boiling water; let cool."", ""Add vodka and vanilla."", ""Makes 2 quarts.""]",www.cookbooks.com/Recipe-Details.aspx?id=605651,www.cookbooks.com,"[""sugar"", ""water"", ""instant coffee"", ""vodka"", ""vanilla""]"
Mrs. Levy'S Lemon Love Notes,"[""1 c. butter"", ""2 c. flour"", ""1/2 c. powdered sugar""]","[""Mix and press into 9 x 13-inch pan."", ""Bake at 325\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=991184,www.cookbooks.com,"[""butter"", ""flour"", ""powdered sugar""]"
"""Texas"" Hash","[""2 lb. ground chuck or beef"", ""2 medium onions, chopped"", ""2 green peppers, chopped"", ""2 (1 lb.) cans tomatoes"", ""1 1/2 tsp. chili powder"", ""2 1/2 tsp. salt"", ""2 tsp. Worcestershire sauce"", ""1 c. raw rice (converted)""]","[""Brown hamburger and drain."", ""Mix in crock-pot."", ""Bake on high for 4 to 6 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=636690,www.cookbooks.com,"[""ground chuck"", ""onions"", ""green peppers"", ""tomatoes"", ""chili powder"", ""salt"", ""Worcestershire sauce"", ""rice""]"
Cranberry Salad,"[""1 lb. fresh cranberries"", ""1 whole orange"", ""1 c. sugar"", ""1 pkg. raspberry Jell-O"", ""1 pkg. orange Jell-O"", ""1 1/2 c. boiling water"", ""1 c. pecans"", ""1 (20 oz.) can crushed pineapple with juice""]","[""Dissolve Jell-O in boiling water."", ""Grind cranberries and orange with peeling, very fine."", ""Mix all ingredients together and refrigerate until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=358527,www.cookbooks.com,"[""fresh cranberries"", ""orange"", ""sugar"", ""raspberry"", ""orange Jell-O"", ""boiling water"", ""pecans"", ""pineapple""]"
Stacey'S Favorite Chocolate Chip Cookies,"[""2 1/4 c. flour"", ""1 t. baking soda"", ""1 c. butter, softened"", ""1/4 c. white sugar"", ""3/4 c. brown sugar, packed"", ""1 t. vanilla"", ""1 (3 1/2 oz.) pkg. instant vanilla pudding mix"", ""2 eggs"", ""1 (12 oz.) pkg. chocolate chips""]","[""Combine butter, sugars, vanilla and pudding. Mix together in a large bowl and beat until creamy and smooth. Beat in eggs. Gradually add flour and baking soda. Stir in chocolate chips (batter will be stiff). Drop by rounded teaspoonfuls about 2 inches apart on ungreased cookie sheet. Bake at 375\u00b0 for 8-10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=77493,www.cookbooks.com,"[""flour"", ""baking soda"", ""butter"", ""white sugar"", ""brown sugar"", ""vanilla"", ""instant vanilla pudding mix"", ""eggs"", ""chocolate chips""]"
Orange Icebox Cake,"[""1 orange cake mix"", ""1 pkg. orange jello"", ""1 c. boiling water"", ""1 (10 oz.) can orange pop""]","[""Bake cake as directed."", ""Mix together orange jello and boiling water."", ""Add orange pop."", ""When cake is baked, punch holes in top of cake with fork."", ""Pour this mixture over cake."", ""Let cool to room temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=166960,www.cookbooks.com,"[""orange cake"", ""orange jello"", ""boiling water"", ""orange pop""]"
Lettuce Salad,"[""1 head lettuce"", ""1 c. celery, diced"", ""1 c. peppers"", ""1/2 c. onions"", ""3/4 c. radishes"", ""10 oz. frozen peas, cooked and drained"", ""1 pt. mayonnaise"", ""3 Tbsp. sugar"", ""6 to 7 slices bacon, crumbled"", ""6 oz. sharp Cheddar cheese, grated""]","[""Layer first 6 ingredients."", ""Do not mix."", ""Spread with mayonnaise."", ""Sprinkle with sugar."", ""Top with bacon and cheese. Refrigerate 8 hours."", ""Best made day before!""]",www.cookbooks.com/Recipe-Details.aspx?id=212477,www.cookbooks.com,"[""head lettuce"", ""celery"", ""peppers"", ""onions"", ""radishes"", ""frozen peas"", ""mayonnaise"", ""sugar"", ""bacon"", ""Cheddar cheese""]"
Angel Food Chocolate Dessert,"[""1 angel food cake, cut in 3 layers"", ""1 c. cold milk"", ""1/2 pt. whipping cream"", ""1 pkg. chocolate pudding (instant)""]","[""Combine milk, cream and pudding in a large bowl."", ""Beat with a rotary beater until well mixed (about 1 to 2 minutes)."", ""Spread between and on top layers of angel food cake.""]",www.cookbooks.com/Recipe-Details.aspx?id=638476,www.cookbooks.com,"[""cake"", ""cold milk"", ""whipping cream"", ""chocolate pudding""]"
Fudge Bars,"[""1 c. butter or margarine"", ""2 c. packed brown sugar"", ""2 eggs"", ""2 tsp. vanilla"", ""1 tsp. baking soda"", ""2 1/2 c. all-purpose flour"", ""3 c. quick-cooking rolled oats"", ""1 tsp. salt"", ""1 (14 oz.) can sweetened condensed milk"", ""1 (12 oz.) bag semi-sweet chocolate chips"", ""2 Tbsp. vanilla"", ""1/2 tsp. salt"", ""1 c. nuts (optional)""]","[""Cream butter, sugar, eggs and vanilla until fluffy."", ""Combine flour, soda, salt and rolled oats; stir into creamed mixture."", ""Mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=490179,www.cookbooks.com,"[""butter"", ""brown sugar"", ""eggs"", ""vanilla"", ""baking soda"", ""flour"", ""quick-cooking"", ""salt"", ""condensed milk"", ""semi-sweet chocolate chips"", ""vanilla"", ""salt"", ""nuts""]"
Lemon Cake Squares,"[""6 Tbsp. butter"", ""1 c. sugar"", ""2 eggs"", ""1 1/2 c. flour"", ""1 1/2 tsp. baking powder"", ""1/4 tsp. salt"", ""1/2 c. milk"", ""3 Tbsp. lemon juice"", ""2/3 c. sugar"", ""2 Tbsp. lemon juice""]","[""Cream butter with 1 cup sugar."", ""Add eggs and beat."", ""Sift dry ingredients together and add alternately with the milk, beating after each addition."", ""Lastly, add the 3 tablespoons lemon juice and beat.""]",www.cookbooks.com/Recipe-Details.aspx?id=1039698,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""flour"", ""baking powder"", ""salt"", ""milk"", ""lemon juice"", ""sugar"", ""lemon juice""]"
Chicken-Cheese Bake,"[""8 skinless, boneless chicken breast halves"", ""4 slices Swiss or American cheese, each cut in half"", ""1 (10 3/4 oz.) can cream of chicken soup"", ""8 thin tomato slices*"", ""2 Tbsp. margarine, melted"", ""1/2 c. Pepperidge Farm herb seasoned stuffing"", ""hot cooked rice""]","[""*Tomato slices may be omitted; combine soup with 1/4 cup milk.""]",www.cookbooks.com/Recipe-Details.aspx?id=554668,www.cookbooks.com,"[""skinless"", ""Swiss"", ""cream of chicken soup"", ""tomato"", ""margarine"", ""stuffing"", ""rice""]"
Shrimp And Crab Dip,"[""1 (8 oz.) cream cheese, softened"", ""1 (7 oz.) can crab meat, drained"", ""1 (7 oz.) can shrimp, drained"", ""1 small diced onion"", ""dash of pepper""]","[""Mix together and bake at 350\u00b0 for 20 to 25 minutes."", ""Serve hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=584205,www.cookbooks.com,"[""cream cheese"", ""crab meat"", ""shrimp"", ""onion"", ""pepper""]"
Bacon Wrapped Chicken Breast,"[""4 to 6 boneless chicken breasts"", ""4 to 6 slices ham"", ""4 to 6 slices cheese"", ""8 to 12 slices bacon""]","[""Pound boneless chicken breast until 1/4-inch thick."", ""Sprinkle halves with salt and pepper."", ""Top each piece of chicken with 1 slice ham and 1 slice of cheese."", ""Fold chicken over ham and cheese."", ""Wrap each bundle in 2 strips of bacon and place in shallow baking dish."", ""Bake at 350\u00b0 for 45 minutes or until chicken is cooked and bacon is browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=396480,www.cookbooks.com,"[""chicken breasts"", ""ham"", ""cheese"", ""bacon""]"
Cucumber Soup,"[""1 can chicken broth"", ""4 peeled and seeded large diced cucumbers"", ""12 to 15 diced scallions, tops included"", ""3/4 c. heavy cream"", ""salt and pepper to taste""]","[""Boil broth."", ""Add cucumbers and onions."", ""Simmer 10 minutes. Puree in blender with cream."", ""Chill well."", ""Season prior to serving."", ""Sour cream or dill garnish may be added."", ""This soup is better if made a day ahead.""]",www.cookbooks.com/Recipe-Details.aspx?id=802628,www.cookbooks.com,"[""chicken broth"", ""cucumbers"", ""scallions"", ""heavy cream"", ""salt""]"
Pink Cloud,"[""1 angel food cake, cut in bite sized pieces"", ""1 c. boiling water"", ""1 pkg. frozen strawberries (unthawed)"", ""2 small pkg. strawberry jello"", ""1 small and 1 large carton Cool Whip""]","[""Combine jello, water and strawberries; stir well until strawberries are thawed."", ""Fold in small carton of whipped topping. Pour over cake pieces in 9 x 13-inch pan."", ""Chill about 30 minutes."", ""Frost with large carton of whipped topping. Refrigerate."", ""Serve in squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=169940,www.cookbooks.com,"[""cake"", ""boiling water"", ""frozen strawberries"", ""strawberry jello""]"
Cheese And Sour Cream Potatoes,"[""12 red potatoes, cooked and cut into quarters"", ""16 oz. sour cream (fat-free okay)"", ""10 oz. can cream of chicken soup"", ""1/2 c. margarine"", ""1/2 c. Cheddar cheese, shredded""]","[""Spread potatoes in a 9 x 11-inch pan."", ""Mix together the sour cream, soup and margarine."", ""Spread over top of potatoes and add the cheese on top."", ""Bake in a 350\u00b0 oven for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=747514,www.cookbooks.com,"[""red potatoes"", ""sour cream"", ""cream of chicken soup"", ""margarine"", ""Cheddar cheese""]"
Broccoli Casserole,"[""2 (10 oz.) pkg. frozen chopped broccoli spears"", ""2 eggs, beaten"", ""1/2 c. milk"", ""1 c. mayonnaise"", ""1 (10 3/4 oz.) can cream of celery soup"", ""2 c. shredded sharp Cheddar cheese"", ""1 Tbsp. minced onion"", ""salt and pepper to taste"", ""1/2 c. chopped fresh mushrooms (optional)"", ""cracker crumbs""]","[""Combine"", ""all ingredients except cracker crumbs and pour into greased"", ""baking"", ""dish."", ""Sprinkle with cracker crumbs and bake at 350\u00b0 for 45 minutes."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=625750,www.cookbooks.com,"[""broccoli spears"", ""eggs"", ""milk"", ""mayonnaise"", ""cream of celery soup"", ""Cheddar cheese"", ""onion"", ""salt"", ""fresh mushrooms"", ""cracker crumbs""]"
Maid-Rites,"[""2 lb. hamburger"", ""2 tsp. mustard"", ""1/4 c. sugar"", ""1 1/4 tsp. pepper""]","[""Slow cook on low."", ""Drain."", ""Slow cook a little longer."", ""Salt to taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=567706,www.cookbooks.com,"[""hamburger"", ""mustard"", ""sugar"", ""pepper""]"
Fruit Cake Balls,"[""1 pkg. spice cake mix"", ""1 c. orange peel"", ""1 c. lemon peel"", ""1/2 c. citron"", ""2 c. red cherries"", ""2 c. green cherries"", ""1 c. pineapple"", ""1 c. pecans"", ""1/2 c. white raisins"", ""1 box white frosting or can"", ""2 c. coconut""]","[""Bake cake according to package directions."", ""Crumble."", ""Mix remaining ingredients"", ""and roll into small balls."", ""Roll in coconut.""]",www.cookbooks.com/Recipe-Details.aspx?id=148881,www.cookbooks.com,"[""spice cake"", ""orange peel"", ""lemon peel"", ""citron"", ""red cherries"", ""green cherries"", ""pineapple"", ""pecans"", ""white raisins"", ""white frosting"", ""coconut""]"
Angel Biscuits,"[""1 pkg. yeast"", ""1/4 c. warm water"", ""5 c. flour"", ""1/3 c. sugar"", ""3 tsp. baking powder"", ""2 tsp. salt"", ""1 tsp. baking soda"", ""1 c. shortening"", ""1 1/2 c. buttermilk""]","[""In a small bowl, soften yeast in warm water; set aside."", ""In a large mixing bowl, stir together flour, sugar, baking powder, salt and baking soda."", ""With a pastry cutter, cut in shortening until mixture resembles coarse crumbs; mix well."", ""Add yeast mixture and buttermilk; stir until combined."", ""On a floured surface knead mixture about 2 minutes or until smooth, adding more flour as needed."", ""(To make ahead, the dough may be stored, covered, in refrigerator overnight.)""]",www.cookbooks.com/Recipe-Details.aspx?id=753842,www.cookbooks.com,"[""yeast"", ""warm water"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""baking soda"", ""shortening"", ""buttermilk""]"
Tiramisu,"[""8 oz. bittersweet chocolate"", ""24 ladyfingers"", ""2 c. strong Espresso coffee, cooled"", ""6 eggs, separated"", ""6 heaping Tbsp. granulated sugar"", ""1 lb. Mascarpone""]","[""Chop the chocolate coarsely or cut into small pieces."", ""Put ladyfingers on a plate and lightly soak them with cold coffee. Arrange half of the ladyfingers in 1 layer on a rectangular or oval serving dish with sides at least 2 inches high.""]",www.cookbooks.com/Recipe-Details.aspx?id=866360,www.cookbooks.com,"[""bittersweet chocolate"", ""ladyfingers"", ""Espresso coffee"", ""eggs"", ""sugar"", ""Mascarpone""]"
Gazpacho(Heart Healthy)  ,"[""1 large (46 oz.) can tomato juice"", ""2 cucumbers, peeled and diced"", ""2 green bell peppers, diced"", ""2 tomatoes, chopped"", ""5 to 6 Tbsp. lemon juice"", ""2 large cloves garlic, minced"", ""2 Tbsp. finely chopped cilantro or parsley (fresh; more, if desired)"", ""2 Tbsp. olive oil"", ""1/2 tsp. cumin powder"", ""1/4 tsp. black pepper"", ""Tabasco to taste"", ""1 diced avocado""]","[""Combine in large bowl. Chill for several hours. Serve ice cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=66878,www.cookbooks.com,"[""tomato juice"", ""cucumbers"", ""green bell peppers"", ""tomatoes"", ""lemon juice"", ""garlic"", ""cilantro"", ""olive oil"", ""cumin powder"", ""black pepper"", ""avocado""]"
Chocolate Cupcakes,"[""1/2 c. shortening (Crisco)"", ""2 sq. unsweetened chocolate or 1/3 c. cocoa"", ""1 egg"", ""1 c. sugar"", ""1 tsp. soda"", ""1/2 tsp. salt"", ""1 c. milk"", ""1 tsp. vanilla""]","[""Cream shortening, sugar and egg together."", ""Add chocolate or cocoa."", ""Add sifted flour, soda, salt, milk and vanilla."", ""Fill cupcake pans 2/3 full."", ""Bake in a 350\u00b0 oven for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=626004,www.cookbooks.com,"[""shortening"", ""unsweetened chocolate"", ""egg"", ""sugar"", ""soda"", ""salt"", ""milk"", ""vanilla""]"
Caramel Oatmeal Chewys,"[""1 3/4 c. oatmeal"", ""1 1/2 c. all-purpose flour"", ""3/4 c. brown sugar"", ""1/2 tsp. baking soda"", ""pinch of salt"", ""1 1/2 sticks margarine, melted"", ""1 c. chopped peanuts"", ""6 oz. chocolate chips"", ""12 1/2 oz. jar caramel ice cream topping"", ""1/4 c. all-purpose flour""]","[""Mix caramel and flour together and sprinkle on top of nuts and chocolate chips."", ""Bake at 350\u00b0 for 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=231907,www.cookbooks.com,"[""oatmeal"", ""flour"", ""brown sugar"", ""baking soda"", ""salt"", ""margarine"", ""peanuts"", ""chocolate chips"", ""caramel ice cream topping"", ""all-purpose""]"
Summer Squash Patties,"[""1 1/2 c. self-rising flour"", ""1/2 tsp. sugar"", ""3/4 tsp. salt"", ""1/2 c. sour cream"", ""1 egg"", ""1 Tbsp. oil"", ""3 c. coarsely grated yellow squash or zucchini"", ""1 medium onion, grated"", ""pepper to taste""]","[""Combine first 6 ingredients, beating until smooth. Stir in squash; add onion and pepper. Drop by tablespoon into a hot greased skillet. Cook until golden brown, turning once. Drain. Makes 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=40068,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""sour cream"", ""egg"", ""oil"", ""zucchini"", ""onion"", ""pepper""]"
Lemon Honey Chicken,"[""1 broiler-fryer chicken, cut in serving pieces"", ""1/4 c. corn oil"", ""1/4 c. honey"", ""1 egg yolk, slightly beaten"", ""2 Tbsp. lemon juice"", ""2 Tbsp. soy sauce"", ""1 tsp. monosodium glutamate (m.s.g.)"", ""1 tsp. paprika"", ""1/4 tsp. nutmeg""]","[""Line a 13 x 9-inch baking pan with aluminum foil."", ""Arrange chicken pieces in pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=422863,www.cookbooks.com,"[""chicken"", ""corn oil"", ""honey"", ""egg yolk"", ""lemon juice"", ""soy sauce"", ""glutamate"", ""paprika"", ""nutmeg""]"
Raw Squash Casserole,"[""1 qt. sliced yellow squash"", ""1 sliced onion"", ""1 egg"", ""1 tsp. sugar"", ""1 stick butter"", ""1/2 c. mayonnaise"", ""1/2 c. grated cheese"", ""1 c. cracker crumbs""]","[""Place"", ""squash and onion in buttered casserole."", ""Combine melted butter,"", ""mayonnaise, beaten egg, sugar and sprinkle of salt. Bake"", ""for"", ""20"", ""minutes"", ""at"", ""325\u00b0."", ""Sprinkle with grated cheese and cracker"", ""crumbs."", ""Return to 325\u00b0 oven and continue baking until browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=945836,www.cookbooks.com,"[""onion"", ""egg"", ""sugar"", ""butter"", ""mayonnaise"", ""grated cheese"", ""cracker crumbs""]"
Spiced Zucchini Bread,"[""3 c. flour"", ""2 tsp. soda"", ""1 tsp. salt"", ""1/2 tsp. baking powder"", ""1 1/2 tsp. cinnamon"", ""3/4 c. walnuts"", ""3 eggs"", ""2 c. sugar"", ""1 c. oil"", ""2 tsp. vanilla"", ""2 c. zucchini"", ""1 (8 oz.) can crushed pineapple""]","[""Mix all together and bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=424317,www.cookbooks.com,"[""flour"", ""soda"", ""salt"", ""baking powder"", ""cinnamon"", ""walnuts"", ""eggs"", ""sugar"", ""oil"", ""vanilla"", ""zucchini"", ""pineapple""]"
Tuna Noodle Casserole,"[""1 pkg. noodles"", ""1 can tuna"", ""1 can peas"", ""1 can cream of mushroom soup"", ""milk"", ""parsley"", ""salt and pepper to flavor""]","[""Cook noodles until tender, then drain. Pour in casserole dish."", ""Add tuna, soup and peas."", ""Mix together. Add enough milk to cover mixture. Add salt, pepper and parsley as desired to flavor. Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=99296,www.cookbooks.com,"[""noodles"", ""tuna"", ""peas"", ""cream of mushroom soup"", ""milk"", ""parsley"", ""salt""]"
Veal Oscar,"[""1 1/2 lb. veal cutlets, cut into serving size pieces"", ""1/3 c. all-purpose flour"", ""1/8 tsp. salt"", ""1/8 tsp. pepper"", ""1/8 tsp. garlic powder"", ""1/3 c. melted butter"", ""1 c. fresh lump crabmeat"", ""1/2 c. chopped green onions"", ""1/2 c. sliced mushrooms"", ""2 tsp. Worcestershire sauce"", ""2 (10 oz.) pkg. frozen asparagus spears, cooked"", ""Hollandaise sauce"", ""chopped fresh parsley""]","[""Flatten cutlets to 1/4-inch thickness."", ""Combine flour and seasonings; dredge cutlets in flour mixture."", ""Cook veal in melted butter in large skillet until browned on both sides."", ""Remove meat and keep warm, reserving drippings in skillet."", ""Add crabmeat, green onions, mushrooms and Worcestershire sauce."", ""Cook over medium heat, stirring occasionally until mixture is thoroughly heated."", ""Arrange asparagus over each piece of veal."", ""Spoon crabmeat mixture evenly over asparagus."", ""Top with Hollandaise sauce."", ""Sprinkle with parsley."", ""Yields 6 to 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=961874,www.cookbooks.com,"[""veal cutlets"", ""all-purpose"", ""salt"", ""pepper"", ""garlic powder"", ""butter"", ""fresh lump crabmeat"", ""green onions"", ""mushrooms"", ""Worcestershire sauce"", ""Hollandaise sauce"", ""fresh parsley""]"
Old Fashioned Tea Cakes,"[""2 c. sugar"", ""1/2 c. shortening"", ""1/2 c. oleo"", ""2 eggs"", ""2 tsp. vanilla"", ""1/2 c. milk"", ""2/3 tsp. salt"", ""4 tsp. baking powder"", ""4 c. flour""]","[""Cream sugar and shortening."", ""Add eggs, vanilla and milk."", ""Mix salt, baking powder and flour."", ""Add to mixture and roll 1/4-inch thick."", ""Cut with 2-inch round cookie cutter."", ""Bake 10 to 12 minutes at 350\u00b0."", ""These cookies will not be brown."", ""Remove from pan while hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=514630,www.cookbooks.com,"[""sugar"", ""shortening"", ""oleo"", ""eggs"", ""vanilla"", ""milk"", ""salt"", ""baking powder"", ""flour""]"
Shake 'N Bake Potatoes,"[""6 medium potatoes, peeled and quartered"", ""1 envelope original flavor Shake 'n Bake"", ""milk"", ""oil""]","[""Dip potatoes in milk and coat with Shake 'n Bake mix."", ""Salt to taste."", ""Bake on cookie sheet that has 1/8-inch cooking oil."", ""Bake at 400\u00b0 for 30 minutes."", ""Turn 2 or 3 times."", ""Serve with sour cream or favorite dipping sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=885294,www.cookbooks.com,"[""potatoes"", ""n"", ""milk"", ""oil""]"
Cheese Soup,"[""2 cans cream of mushroom soup plus 2 cans milk"", ""2 cans cream of chicken soup plus 2 cans milk"", ""1 lb. Velveeta cheese"", ""1 large jar Cheez Whiz"", ""2 large pkg. frozen vegetables (carrots, broccoli and cauliflower mix)""]","[""Cook vegetables."", ""Add to soup, milk and cheese."", ""Heat until cheeses melt."", ""Be careful as soup will burn on bottom easily. Freezes very well.""]",www.cookbooks.com/Recipe-Details.aspx?id=169767,www.cookbooks.com,"[""cream of mushroom soup"", ""cream of chicken soup"", ""Velveeta cheese"", ""frozen vegetables""]"
Cake Mix Cookies,"[""1 cake mix"", ""2 eggs"", ""1/2 c. vegetable oil"", ""2 Tbsp. water or milk"", ""1 scant Tbsp. flour"", ""chocolate chips, nuts or coconut (optional)""]","[""Drop by teaspoonfuls on greased cookie sheet about 2 inches apart."", ""Bake at 375\u00b0 for 8 or 9 minutes."", ""Not a brown cookie.""]",www.cookbooks.com/Recipe-Details.aspx?id=203894,www.cookbooks.com,"[""cake"", ""eggs"", ""vegetable oil"", ""water"", ""flour"", ""chocolate chips""]"
Millionaire Pie,"[""1 large can crushed pineapple"", ""3 large bananas"", ""1 can condensed milk"", ""1 large Cool Whip"", ""2 c. flaked coconut"", ""1 c. pecans""]","[""Mix all ingredients; pour into baked pie shell."", ""Chill several hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=507615,www.cookbooks.com,"[""pineapple"", ""bananas"", ""condensed milk"", ""flaked coconut"", ""pecans""]"
Impossible Pie,"[""4 eggs"", ""1 3/4 c. sugar"", ""2 c. milk"", ""1 tsp. vanilla"", ""1 can coconut"", ""1/2 stick butter or margarine"", ""1/2 c. self-rising flour""]","[""Mix all ingredients."", ""Pour into an 9-inch ungreased Pyrex pie plate."", ""Bake at 350\u00b0 until done."", ""You may omit coconut and have an egg pie.""]",www.cookbooks.com/Recipe-Details.aspx?id=894224,www.cookbooks.com,"[""eggs"", ""sugar"", ""milk"", ""vanilla"", ""coconut"", ""butter"", ""flour""]"
Golish,"[""1 large can beans and wienies"", ""6 slices bacon""]","[""Fry bacon until golden brown and crisp."", ""Then add the can of beans and wienies."", ""Cook until piping hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=622392,www.cookbooks.com,"[""beans"", ""bacon""]"
Egg Plant Parmigiana,"[""1 small eggplant"", ""1 Tbsp. oil"", ""1 - 15 oz. tomato sauce (chunky italian)"", ""1 c. shredded mozzarella cheese"", ""2 Tbsp. grated parmesan or romano cheese""]","[""Peel eggplant."", ""Slice 1/2 inch thick and brush with oil. Broil 3 to 4 inches from heat, 6 to 8 minutes, turning once."", ""Heat sauce, spoon over eggplant and sprinkle with cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=142300,www.cookbooks.com,"[""eggplant"", ""oil"", ""tomato sauce"", ""mozzarella cheese"", ""parmesan""]"
Chicken Paprika,"[""1 cut up fryer"", ""3 onions, chopped"", ""1 Tbsp. paprika (approximately)"", ""water (enough to cover chicken)"", ""4 potatoes (or amount that you want)"", ""salt and pepper to taste"", ""wide noodles""]","[""Saute onions and chicken in hot oil."", ""Add paprika."", ""Add water to\tcover"", ""chicken."", ""Add"", ""potatoes,"", ""salt and pepper to taste. Simmer 1 hour to 1 1/2 hours."", ""When done, take chicken out."", ""Take meat off bones and put meat back into the pan with broth."", ""Cook wide"", ""noodles."", ""Add"", ""to"", ""broth."", ""Serve with sour cream"", ""and vinegar."", ""(You may add a small amount of sour cream and vinegar to the pot, if you like.)""]",www.cookbooks.com/Recipe-Details.aspx?id=654752,www.cookbooks.com,"[""fryer"", ""onions"", ""paprika"", ""water"", ""potatoes"", ""salt"", ""wide noodles""]"
Lime Pickles,"[""7 lb. cucumbers, cut in 1/4-inch slices"", ""2 c. lime"", ""2 gal. water"", ""3 pt. vinegar"", ""4 lb. sugar"", ""1 Tbsp. celery seed"", ""2 Tbsp. salt"", ""1 Tbsp. mixed pickling spice""]","[""Mix the lime with the 2 gallons water and pour over cucumbers. Let stand 24 hours."", ""Stir often, but gently."", ""Stir these several times so the lime mixes with the cucumbers."", ""Rinse well; cover with clean, cold water."", ""Let stand for 4 hours; drain well.""]",www.cookbooks.com/Recipe-Details.aspx?id=963878,www.cookbooks.com,"[""cucumbers"", ""lime"", ""water"", ""vinegar"", ""sugar"", ""celery"", ""salt"", ""mixed pickling spice""]"
Old-Fashioned Christmas Cut Outs,"[""1 lb. soft margarine or butter"", ""4 c. sugar"", ""6 large eggs *"", ""1 1/2 c. milk"", ""12 c. flour"", ""12 tsp. baking powder"", ""1 tsp. vanilla or other preferred flavoring"", ""2 tsp. salt""]","[""Mix all ingredients adding flour (cup at a time) last."", ""May require a bit more or less flour; dough should be easy to roll and not too sticky."", ""Roll out to about 1/8-inch thick (don't make it too thin); cookies are supposed to be soft and fluffy, not thin and crusty."", ""Place on cookie sheet, not too close together and bake at 375\u00b0 for about 8 to 10 minutes, depending on thickness. When done, the backs of the cookies should be a very light shade of tan (not dark!)."", ""Remove from cookie sheet and place on a flat surface to cool."", ""After cookies are completely cooled, you can frost and decorate."", ""Makes about 10 to 12 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=600628,www.cookbooks.com,"[""margarine"", ""sugar"", ""eggs"", ""milk"", ""flour"", ""baking powder"", ""vanilla"", ""salt""]"
Fruited Chicken And Rice Salad,"[""1 (7 oz.) pkg. Near East rice pilaf"", ""3/4 c. mayonnaise"", ""1/2 c. orange marmalade"", ""1/4 c. sour cream"", ""2 to 3 Tbsp. lemon juice"", ""1 1/2 tsp. curry powder"", ""2 c. cooked chicken"", ""2 medium red Delicious apples, cubed"", ""1/2 c. raisins"", ""salad greens"", ""slivered almonds""]","[""Prepare rice pilaf following package directions."", ""Place in large bowl, cover and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=774715,www.cookbooks.com,"[""rice pilaf"", ""mayonnaise"", ""orange marmalade"", ""sour cream"", ""lemon juice"", ""curry powder"", ""chicken"", ""red Delicious apples"", ""raisins"", ""salad greens"", ""almonds""]"
Eunice'S Chicken Casserole,"[""3 whole chicken breasts"", ""1/4 c. chicken broth"", ""1 can cream of chicken soup"", ""1 (8 oz.) cream cheese"", ""1/4 c. melted margarine"", ""1 1/4 c. Ritz cracker crumbs""]","[""Cook chicken until tender."", ""Bone and cut into bite size."", ""Mix broth, cream of chicken soup and cream cheese together."", ""Melt margarine and pour over crackers."", ""Mix."", ""Layer crackers in bottom of baking dish, then chicken, then soup mixture."", ""Repeat until all ingredients are used, topping with crumbs."", ""Bake at 350\u00b0 for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=274456,www.cookbooks.com,"[""chicken breasts"", ""chicken broth"", ""cream of chicken soup"", ""cream cheese"", ""margarine"", ""cracker crumbs""]"
Tuna Casserole,"[""1 (8 oz.) pkg. egg noodles"", ""1 can peas, drained"", ""2 cans cream of mushroom or celery soup"", ""2 large cans tuna, drained"", ""seasoned salt"", ""pepper"", ""1 c. green onions, chopped"", ""1 c. celery"", ""1 c. sharp Cheddar cheese, grated"", ""1/2 stick margarine"", ""1/2 to 1 c. milk"", ""1 can water chestnuts, chopped"", ""1 can onion rings""]","[""Cook noodles al dente."", ""Drain."", ""Combine noodles with all ingredients, except onion rings and cheese."", ""Place in buttered casserole dish."", ""Top with onion rings and cheese."", ""Cover and bake at 325\u00b0 for 20 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=322796,www.cookbooks.com,"[""egg noodles"", ""peas"", ""cream of mushroom"", ""tuna"", ""salt"", ""pepper"", ""green onions"", ""celery"", ""Cheddar cheese"", ""margarine"", ""milk"", ""water chestnuts"", ""onion rings""]"
Chinese Chicken Wings,"[""3 lb. chicken wings"", ""1/2 c. soy sauce"", ""2 Tbsp. salad oil"", ""1 tsp. salt"", ""1/2 tsp. ginger"", ""1/2 tsp. garlic salt"", ""2 tsp. dry sherry"", ""1/2 c. honey""]","[""Combine all ingredients, except wings, in 15 x 10-inch jelly roll pan."", ""Arrange wings in single layer in marinade."", ""Cover and refrigerate several hours or overnight, turning pieces once or twice."", ""Bake at 375\u00b0 for 1 hour or until tender, turning them a few times as they cook.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016914,www.cookbooks.com,"[""chicken"", ""soy sauce"", ""salad oil"", ""salt"", ""ginger"", ""garlic salt"", ""sherry"", ""honey""]"
Chicken Casserole,"[""1 can white chicken"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""1 small pkg. shredded cheese"", ""1 small onion"", ""1 small can evaporated milk"", ""1/2 small can mild green chilies"", ""1/2 pkg. Doritos, crushed""]","[""In a mixing bowl mix chicken, cream of chicken soup and cream of mushroom soup."", ""Cut up onion in small pieces; add evaporated milk and 1/2 small can of mild green diced chilies."", ""Mix all this together; set aside."", ""Layer bottom of 8 x 8 or 9 x 9-inch pan with crushed Doritos."", ""Put shredded cheese over top of mixture."", ""Cook for 40 minutes at 300\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=586487,www.cookbooks.com,"[""white chicken"", ""cream of mushroom soup"", ""cream of chicken soup"", ""shredded cheese"", ""onion"", ""milk"", ""green chilies"", ""Doritos""]"
Chicken Tetrazzini,"[""2 c. sliced fresh mushrooms"", ""1/4 c. butter or margarine"", ""1/4 c. flour"", ""2 c. chicken broth"", ""1/4 c. light cream"", ""1 Tbsp. chopped fresh parsley"", ""1/2 tsp. salt"", ""1/8 to 1/4 tsp. nutmeg"", ""1/4 tsp. pepper"", ""3 Tbsp. dry white wine"", ""3 c. cubed, cooked chicken"", ""8 oz. spaghetti, cooked, drained and rinsed"", ""3/4 c. shredded Parmesan cheese"", ""additional parsley (for garnish)""]","[""In a skillet, saute mushrooms in butter until tender."", ""Stir in flour."", ""Gradually add the chicken broth."", ""Cook, stirring constantly, until sauce comes to a boil."", ""Remove from heat."", ""Stir in cream, parsley, salt, nutmeg, pepper and wine."", ""Fold in the chicken and spaghetti."", ""Turn into a greased 12 x 9 x 2-inch baking dish; sprinkle with Parmesan cheese."", ""Bake, uncovered, at 350\u00b0 for 30 minutes, or until heated through."", ""Garnish with fresh parsley, if desired."", ""Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=850602,www.cookbooks.com,"[""mushrooms"", ""butter"", ""flour"", ""chicken broth"", ""light cream"", ""parsley"", ""salt"", ""nutmeg"", ""pepper"", ""white wine"", ""chicken"", ""Parmesan cheese"", ""additional parsley""]"
German Potato Salad,"[""4 medium potatoes"", ""4 slices bacon"", ""1 small onion, chopped"", ""2 Tbsp. sugar"", ""1 Tbsp. flour"", ""1 tsp. beef bouillon"", ""1 tsp. salt"", ""dash of pepper"", ""1/4 c. vinegar"", ""1/2 c. water"", ""1/4 tsp. ground allspice (if desired)""]","[""Cook unpeeled potatoes."", ""In frypan, fry bacon until crisp. Drain on paper towels, reserving 3 tablespoons drippings."", ""Crumble bacon."", ""To reserve drippings, add onion."", ""Cook until tender."", ""Add sugar, flour, bouillon and spices."", ""Stir until smooth."", ""Stir in vinegar and water; bring to boil."", ""Peel warm potatoes."", ""Slice and add to sauce mixture with bacon."", ""Toss lightly to coat."", ""Serve warm."", ""Makes 4 to 5 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=478728,www.cookbooks.com,"[""potatoes"", ""bacon"", ""onion"", ""sugar"", ""flour"", ""beef bouillon"", ""salt"", ""pepper"", ""vinegar"", ""water"", ""ground allspice""]"
Chicken Enchiladas,"[""1 pkg. soft shell tacos"", ""3 boneless chicken breasts"", ""1/2 onion, chopped"", ""1 green pepper, chopped"", ""2 cans cream of chicken soup"", ""1 Tbsp. oil"", ""3/4 c. water"", ""1 pkg. shredded Cheddar cheese"", ""sour cream and salsa (for garnish)""]","[""Cut chicken breasts into strips and saute chicken, onion and green pepper in oil until chicken is fully cooked. Pour in soup and 3/4 cup of water. Simmer for about 5 minutes. Fill soft taco shells with mixture and roll them up. Place enchiladas in a baking dish and cover with shredded cheese. Bake at 350\u00b0 until cheese is fully melted. Serve with garnish (sour cream and salsa).""]",www.cookbooks.com/Recipe-Details.aspx?id=69886,www.cookbooks.com,"[""soft shell tacos"", ""chicken breasts"", ""onion"", ""green pepper"", ""cream of chicken soup"", ""oil"", ""water"", ""Cheddar cheese"", ""sour cream""]"
Salad With Oranges And Almonds,"[""1 head red leaf lettuce (washed and torn)"", ""1 small bermuda onions - sliced and separated"", ""1 can (11 oz.) mandarin oranges, drained"", ""1 small jicama peeled and sliced in strips"", ""4 oz. sliced almonds"", ""3 tbsp. sugar""]","[""Caramelized almonds."", ""Over low - medium heat coat almonds with sugar until sugar coats almonds.""]",www.cookbooks.com/Recipe-Details.aspx?id=139624,www.cookbooks.com,"[""red leaf"", ""bermuda onions"", ""mandarin oranges"", ""jicama"", ""almonds"", ""sugar""]"
Chocolate Chip Pie,"[""1 stick margarine"", ""1 c. sugar"", ""1/2 c. flour"", ""2 eggs"", ""1 tsp. vanilla"", ""dash of salt"", ""6 oz. pkg. chocolate chips"", ""3/4 c. chopped pecans""]","[""Melt margarine and mix sugar and flour."", ""Add eggs, vanilla, salt, chocolate chips and pecans."", ""Pour in unbaked pie shell. Bake at 325\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=626650,www.cookbooks.com,"[""margarine"", ""sugar"", ""flour"", ""eggs"", ""vanilla"", ""salt"", ""chocolate chips"", ""pecans""]"
Stay Soft Sugar Cookies,"[""2 c. 10x sugar (heaped)"", ""2 eggs"", ""1/2 lb. margarine"", ""3 1/2 c. flour"", ""1 c. buttermilk"", ""2 tsp. baking powder"", ""1 tsp. vanilla"", ""1/4 tsp. nutmeg""]","[""Cream sugar and margarine."", ""Add eggs and flavoring."", ""Add baking powder and soda."", ""Add flour alternately with buttermilk, beginning and ending with flour."", ""Drop by rounded spoonfuls onto greased cookie sheet."", ""Top each cookie with a raisin and/or colored sugar crystals."", ""Bake at 350\u00b0 for 8 to 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056108,www.cookbooks.com,"[""sugar"", ""eggs"", ""margarine"", ""flour"", ""buttermilk"", ""baking powder"", ""vanilla"", ""nutmeg""]"
Cheesy Crab Hors D'Oeuvres(Makes 2 Cups)  ,"[""1 c. (8 oz.) Maryland crabmeat"", ""1 (8 oz.) pkg. cream cheese, softened"", ""1 Tbsp. instant minced onion"", ""1/2 tsp. horseradish"", ""salt and pepper to taste"", ""1 (2 oz.) pkg. slivered almonds""]","[""Remove cartilage from crabmeat."", ""Blend together cream cheese, milk, onion and horseradish."", ""Gently mix in crabmeat."", ""Add salt and pepper.""]",www.cookbooks.com/Recipe-Details.aspx?id=332864,www.cookbooks.com,"[""crabmeat"", ""cream cheese"", ""onion"", ""horseradish"", ""salt"", ""slivered almonds""]"
Jut (Old Belgian Dish),"[""pork chops"", ""butter"", ""salt and pepper"", ""garlic powder"", ""potatoes"", ""cabbage""]","[""In separate pan, cook 1 to 2 potatoes per pork chop and 1/3 chopped medium cabbage until very well done."", ""Remove chops from pan to platter and keep warm."", ""Drain potatoes and cabbage; add to frying pan pork chops were cooked in."", ""Mash potatoes and cabbage in drippings."", ""Serve potatoes with pork chops and corn relish.""]",www.cookbooks.com/Recipe-Details.aspx?id=491307,www.cookbooks.com,"[""pork chops"", ""butter"", ""salt"", ""garlic"", ""potatoes"", ""cabbage""]"
Oatmeal Spice Cookies,"[""2 c. brown sugar"", ""1 c. shortening"", ""2 eggs"", ""1/2 c. milk"", ""2 c. rolled oats"", ""1/2 tsp. salt"", ""1 tsp. baking soda"", ""1 tsp. allspice"", ""1 tsp. cinnamon"", ""1 tsp. ground cloves"", ""1 tsp. nutmeg"", ""2 c. flour"", ""1 c. raisins"", ""1/2 c. nuts""]","[""Cream sugar and shortening."", ""Add eggs and milk."", ""Add rolled oats."", ""Separately mix all dry ingredients."", ""Add all together. Afterwards, add nuts and raisins."", ""Do not grease cookie sheets. Set oven at 375\u00b0."", ""Drop onto cookie sheet and keep in oven about 10 minutes."", ""Watch carefully.""]",www.cookbooks.com/Recipe-Details.aspx?id=291884,www.cookbooks.com,"[""brown sugar"", ""shortening"", ""eggs"", ""milk"", ""rolled oats"", ""salt"", ""baking soda"", ""allspice"", ""cinnamon"", ""ground cloves"", ""nutmeg"", ""flour"", ""raisins"", ""nuts""]"
Broccoli Bake,"[""2 (10 oz.) pkg. frozen cut broccoli"", ""2 beaten eggs"", ""1/2 tsp. oregano"", ""1 (8 oz.) can stewed tomatoes, cut up"", ""2 Tbsp. grated Parmesan cheese"", ""1 (10 3/4 oz.) can condensed Cheddar cheese soup""]","[""Cook broccoli in unsalted water 5 to 10 minutes until tender; drain. Preheat oven to 350\u00b0."", ""Combine eggs, soup and oregano. Stir in tomatoes and cooked broccoli."", ""Turn into a 10 x 6 x 2-inch baking dish. Sprinkle with Parmesan."", ""Bake, uncovered, 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=785931,www.cookbooks.com,"[""broccoli"", ""eggs"", ""oregano"", ""tomatoes"", ""Parmesan cheese"", ""Cheddar cheese soup""]"
Broccoli Casserole,"[""3 boxes frozen chopped broccoli"", ""2 slightly beaten eggs"", ""1 can mushroom soup"", ""1/2 c. grated Cheddar cheese"", ""1/2 c. mayonnaise"", ""1 Tbsp. grated onion"", ""1 stick oleo"", ""36 Ritz crackers""]","[""Cook broccoli until tender and drain."", ""Mix all other ingredients, except oleo and crackers, and add broccoli."", ""Mix oleo with crackers and spread on top of vegetable mixture."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=940626,www.cookbooks.com,"[""broccoli"", ""eggs"", ""mushroom soup"", ""Cheddar cheese"", ""mayonnaise"", ""onion"", ""oleo"", ""crackers""]"
Apricot-Oatmeal Bars,"[""1 c. all-purpose flour"", ""1/2 c. whole wheat flour"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda"", ""1/2 tsp. cinnamon"", ""1 beaten egg"", ""1/4 c. brown sugar"", ""1/2 c. plain yogurt"", ""1/3 c. water"", ""1/4 c. molasses"", ""1/4 c. oil"", ""1 c. quick cooking oats"", ""3/4 c. snipped dried apricots"", ""1/2 c. raisins"", ""3/4 c. powdered sugar"", ""1 to 2 Tbsp. orange juice""]","[""Combine the flours, salt, soda and cinnamon."", ""Mix egg, brown sugar, yogurt, water, molasses and oil. Stir into flour mixture. Mix well."", ""Stir in oats, apricots and raisins."", ""Spread in a Pam sprayed 13 x 9 x 2-inch pan."", ""Bake in a 350\u00b0 oven for 20 to 25 minutes."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=577067,www.cookbooks.com,"[""flour"", ""whole wheat flour"", ""salt"", ""baking soda"", ""cinnamon"", ""egg"", ""brown sugar"", ""plain yogurt"", ""water"", ""molasses"", ""oil"", ""cooking oats"", ""apricots"", ""raisins"", ""powdered sugar"", ""orange juice""]"
Welsh Rarebit,"[""1 tsp. oleo"", ""2 slices cheese, diced"", ""pinch of salt"", ""pinch of dry mustard"", ""pinch of cayenne pepper"", ""1/4 tsp. Worcestershire sauce"", ""1/4 c. milk"", ""1 egg, slightly beaten"", ""1/2 tsp. flour""]","[""In top of double boiler, melt oleo and cheese. When smooth, stir in salt, mustard, cayenne pepper and Worcestershire sauce. Slowly stir in milk. When smooth and hot, turn off heat. Quickly stir in beaten egg and flour. Serve immediately over toast.""]",www.cookbooks.com/Recipe-Details.aspx?id=138707,www.cookbooks.com,"[""oleo"", ""cheese"", ""salt"", ""mustard"", ""cayenne pepper"", ""Worcestershire sauce"", ""milk"", ""egg"", ""flour""]"
Sugar Crusted Apples,"[""6 large cooking apples"", ""2/3 c. sugar"", ""1/3 c. soft margarine"", ""3/4 c. orange juice"", ""1/3 c. all-purpose flour"", ""1/2 tsp. cinnamon"", ""1 egg, beaten"", ""whipped cream""]","[""Peel and core apples."", ""Combine flour, sugar and cinnamon; cut margarine into flour mixture with 2 knives or pastry blender until mixture resembles coarse cornmeal."", ""Brush apples with egg and roll in flour mixture."", ""Place in greased baking dish."", ""Fill cavities of apples with any remaining flour mixture."", ""Pour orange juice in bottom of dish around apples."", ""Bake, uncovered, at 350\u00b0 for 1 hour or until apples are tender."", ""Serve warm with pan liquids and whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=193378,www.cookbooks.com,"[""cooking apples"", ""sugar"", ""margarine"", ""orange juice"", ""all-purpose"", ""cinnamon"", ""egg"", ""whipped cream""]"
Pea Salad,"[""1 medium cucumber, cubed"", ""1 medium onion, chopped"", ""1 (15 oz.) can green peas, drained"", ""salt"", ""pepper"", ""2 tsp. mayonnaise""]","[""Add cucumbers, peas and onion in bowl."", ""Add salt and pepper to taste."", ""Mix well with mayonnaise.""]",www.cookbooks.com/Recipe-Details.aspx?id=1009812,www.cookbooks.com,"[""cucumber"", ""onion"", ""green peas"", ""salt"", ""pepper"", ""mayonnaise""]"
Coconut Pie,"[""3 graham cracker crusts"", ""3 (4 oz.) whipped topping (use regular instead of light)"", ""1 c. flaked coconut"", ""5 c. half and half"", ""2 (8 oz.) pkg. cream cheese"", ""1/2 to 1 c. powdered sugar"", ""2 tsp. coconut extract"", ""3 boxes instant coconut pie filling""]","[""In medium bowl, mix the 3 boxes of instant pie filling with the half and half."", ""Add 1 teaspoon coconut extract."", ""Beat according to directions on the box."", ""In large bowl, cream the cheese and gradually add powdered sugar (a full cup makes it sweeter)."", ""Add 1 teaspoon extract and the whipped topping."", ""Blend the pie filling mixture with the cream cheese."", ""Stir in coconut. Divide among the 3 crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=30518,www.cookbooks.com,"[""graham cracker crusts"", ""flaked coconut"", ""cream cheese"", ""powdered sugar"", ""coconut extract"", ""instant coconut pie filling""]"
Scalloped Potatoes,"[""6 medium potatoes, cut in rounds"", ""1 medium onion, chopped"", ""1 1/2 c. cheese"", ""2 Tbsp. flour"", ""1 1/2 c. milk"", ""salt and pepper to taste""]","[""Layer potatoes, onions, cheese, flour, salt and pepper."", ""Add milk."", ""Layer into 2 layers."", ""Put remaining cheese on top."", ""Bake at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=199876,www.cookbooks.com,"[""potatoes"", ""onion"", ""cheese"", ""flour"", ""milk"", ""salt""]"
Italian Frosting,"[""1 c. milk"", ""3 heaping Tbsp. flour"", ""1 c. butter, softened"", ""1 c. sugar"", ""1 tsp. vanilla""]","[""Blend milk and flour."", ""Cook to a thick paste in a small saucepan over medium heat, stirring constantly, until all mixture leaves sides of pan and forms a ball on the spoon."", ""Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=616745,www.cookbooks.com,"[""milk"", ""flour"", ""butter"", ""sugar"", ""vanilla""]"
Oriental Chicken Wings,"[""4 lb. chicken wings"", ""1 small can sweetened crushed pineapple"", ""1/2 c. sugar"", ""1 Tbsp. pepper"", ""1 Tbsp. garlic powder"", ""1 tsp. ginger"", ""1/4 c. oil"", ""1 c. soy sauce"", ""1 c. water"", ""1/4 c. honey"", ""2 Tbsp. balsamic or red wine vinegar"", ""1 1/2 c. dried bread crumbs"", ""1 Tbsp. olive oil"", ""6 (4 to 6 oz.) fresh boneless, skinless chicken breast halves""]","[""Preheat oven to 375\u00b0. In shallow bowl, whisk together honey and vinegar. Pour bread crumbs into separated bowl. Set bowls aside. Spread oil over foil-lined baking pan large enough to hold all chicken pieces in one layer. Roll chicken pieces in honey mixture, then in bread crumbs; place in pan. Bake for 30 minutes or until cooked thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=82604,www.cookbooks.com,"[""chicken"", ""pineapple"", ""sugar"", ""pepper"", ""garlic powder"", ""ginger"", ""oil"", ""soy sauce"", ""water"", ""honey"", ""balsamic"", ""bread crumbs"", ""olive oil"", ""fresh boneless""]"
Western Mac Casserole,"[""1 pkg. macaroni and cheese"", ""1 lb. ground beef"", ""1/4 c. onion"", ""1/4 c. bell pepper"", ""2 c. corn, drained"", ""6 oz. can tomato paste"", ""1/2 c. water"", ""salt and pepper to taste""]","[""Set oven to 350\u00b0."", ""Prepare macaroni and cheese according to directions on package."", ""Brown beef, onion and bell pepper."", ""Add corn, tomato paste, water and seasonings."", ""Add the macaroni and cheese to the beef mixture, stirring well."", ""Pour into a 2-quart casserole."", ""Bake 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1055218,www.cookbooks.com,"[""macaroni"", ""ground beef"", ""onion"", ""bell pepper"", ""corn"", ""tomato paste"", ""water"", ""salt""]"
Dirt Cake,"[""2 (8 oz.) pkg. cream cheese"", ""1 c. powdered sugar"", ""2 (4 serving size) pkg. instant vanilla pudding"", ""3 c. milk"", ""1 (1.25 lb.) pkg. Oreo cookies"", ""1 tsp. vanilla"", ""1 (12 oz.) carton Cool Whip""]","[""In a small bowl, mix the cream cheese and sugar together until fluffy."", ""In a large bowl, mix the milk, vanilla and pudding together until fluffy."", ""Add cream cheese mix to pudding mix; stir until blended."", ""Fold in Cool Whip."", ""Chill for 7 hours."", ""Remove middles from 10 cookies, then chop into fine powder."", ""Use these for top layer."", ""Chop centers and rest of cookies to fine powder. Layer cookies and Cool Whip mixture in a flowerpot, starting with cookies."", ""Add flower."", ""Keep cool until serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=752540,www.cookbooks.com,"[""cream cheese"", ""powdered sugar"", ""instant vanilla pudding"", ""milk"", ""Oreo cookies"", ""vanilla""]"
Chicken Pie,"[""1 fryer, boiled and cut into pieces"", ""1 can celery soup"", ""1 can chicken stock"", ""1 stick oleo"", ""1 c. self-rising flour"", ""1 tsp. salt"", ""1 1/2 tsp. pepper"", ""1 c. milk""]","[""Cut up meat in pieces."", ""Place in a greased casserole dish. Mix together celery soup and chicken stock; bring to a boil."", ""Pour mixture over chicken."", ""Next, mix together oleo, flour, salt, pepper and milk."", ""Beat until smooth and pour over chicken."", ""Bake at 425\u00b0 for 30 minutes or until crust is brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=84925,www.cookbooks.com,"[""fryer"", ""celery soup"", ""chicken stock"", ""oleo"", ""flour"", ""salt"", ""pepper"", ""milk""]"
Salisbury Steak And Gravy,"[""2 lb. ground beef"", ""2 pkg. brown gravy mix"", ""1 1/2 c. hot water"", ""1/2 c. minced onion"", ""1/4 tsp. onion powder"", ""1/4 tsp. garlic powder""]","[""In"", ""a"", ""mixing"", ""bowl,"", ""combine"", ""ground beef, one package brown gravy mix, 1/2 cup water, onion, onion powder and garlic powder. Shape"", ""in"", ""6"", ""or"", ""8 patties and place in pan at least 1-inch deep;"", ""broil"", ""in oven, turning to brown on both sides. When browned,"", ""combine"", ""remaining package of gravy mix with 2 cups"", ""of hot"", ""water;"", ""pour"", ""over patties after they have been drained of grease."", ""Place in oven again and turn heat to 450\u00b0 (425\u00b0"", ""glass). When gravy begins to boil, leave in oven until it"", ""thickens a little, about 10 minutes depending on pan size. Serves 6 to 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=547633,www.cookbooks.com,"[""ground beef"", ""brown gravy mix"", ""water"", ""onion"", ""onion powder"", ""garlic powder""]"
Deep South Greens,"[""1 bunch collard greens"", ""3 or 4 ham hocks""]","[""Pick leaves off stems."", ""Throw stems away."", ""Cut up leaves; wash."", ""Wash ham hocks."", ""Put ham hocks in 3-quart pot full of water."", ""Cook ham hocks until tender."", ""Put greens in with ham hocks."", ""Salt to taste."", ""Cook until leaves are soft."", ""Serve with Southern Fried Cornbread.""]",www.cookbooks.com/Recipe-Details.aspx?id=1012707,www.cookbooks.com,"[""collard greens"", ""ham hocks""]"
Dilly Bread,"[""1 pkg. dry yeast, dissolved in 1/4 c. warm water"", ""1 c. small curd cottage cheese, heated to lukewarm"", ""1 Tbsp. softened butter or oleo"", ""2 Tbsp. sugar"", ""1 Tbsp. instant minced onion or fresh, chopped"", ""2 tsp. dill seed"", ""1 tsp. salt"", ""1/4 tsp. baking soda"", ""1 egg"", ""2 1/4 to 2 1/2 c. flour""]","[""Combine all ingredients except flour."", ""Mix thoroughly (not with mixer)."", ""Add flour gradually."", ""Cover and let rise about 1 hour in a warm place."", ""Punch down; put in greased small loaf pans or casserole dish."", ""Let rise, covered, 30 to 40 minutes."", ""Bake for 40 minutes at 325\u00b0."", ""Recipe can be doubled, but use 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=724514,www.cookbooks.com,"[""yeast"", ""cottage cheese"", ""butter"", ""sugar"", ""onion"", ""dill"", ""salt"", ""baking soda"", ""egg"", ""flour""]"
Mayonnaise Cake,"[""1 c. sugar"", ""1 c. mayonnaise"", ""1 1/2 c. flour"", ""1 c. water"", ""1 tsp. baking soda"", ""1/4 c. cocoa"", ""1 tsp. vanilla""]","[""Mix mayonnaise and sugar until blended."", ""Sift dry ingredients and add alternately with water."", ""Add vanilla and blend until smooth."", ""Bake in 350\u00b0 oven in an 8 x 8 x 2-inch pan for 40 minutes or until done.""]",www.cookbooks.com/Recipe-Details.aspx?id=306881,www.cookbooks.com,"[""sugar"", ""mayonnaise"", ""flour"", ""water"", ""baking soda"", ""cocoa"", ""vanilla""]"
Holiday Yam Dish,"[""1 large can yams, drained and mashed"", ""3 Tbsp. brown sugar"", ""1 small can crushed or chunk pineapple (reserve 1/2 c. juice)"", ""1 tsp. margarine or butter"", ""1 c. chopped pecans or walnuts"", ""miniature marshmallows""]","[""Mix all ingredients well, including pineapple juice; mash together and put into greased 2 1/2-quart casserole."", ""Heat through well in 350\u00b0 oven for about 20 minutes."", ""Cover top with miniature marshmallows and return to oven long enough to melt marshmallows. Serve immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=505129,www.cookbooks.com,"[""yams"", ""brown sugar"", ""pineapple"", ""margarine"", ""pecans"", ""marshmallows""]"
Irish Soda Bread,"[""2 c. sifted all-purpose flour"", ""2 c. unsifted whole wheat flour"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/4 tsp. salt"", ""1/4 c. golden raisins, chopped"", ""2 tsp. caraway seed"", ""1 1/4 to 1 1/2 c. buttermilk""]","[""Heat oven to 375\u00b0."", ""Combine flours, baking powder, baking soda and salt."", ""Stir in raisins and caraway seed."", ""Add enough buttermilk to make a dough that is firm, but not dry."", ""Turn the dough out onto a lightly floured surface and knead until it is smooth, 2 or 3 minutes."", ""Shape the dough into a round loaf and, using a sharp knife, slash a large X 1/4-inch deep across the top. Place loaf on a lightly greased baking sheet and bake for 35 to 40 minutes, or until the bottom of the loaf sounds hollow when tapped.""]",www.cookbooks.com/Recipe-Details.aspx?id=376696,www.cookbooks.com,"[""flour"", ""whole wheat flour"", ""baking powder"", ""baking soda"", ""salt"", ""golden raisins"", ""caraway seed"", ""buttermilk""]"
Pasta Salad,"[""4 green onions, sliced"", ""1/2 head shredded cabbage"", ""1/2 bell pepper, diced"", ""1/2 pkg. frozen peas"", ""2 Tbsp. sunflower nuts"", ""1/2 c. slivered almonds"", ""3 oz. pkg. chicken flavored Ramen noodles"", ""1/2 c. sugar"", ""5 Tbsp. vinegar"", ""1/2 c. oil"", ""1/2 tsp. black pepper"", ""salt to taste""]","[""Break up uncooked noodles."", ""Add onions, cabbage, green pepper, frozen peas and nuts."", ""Mix together flavor packet from noodles, sugar, vinegar, oil, pepper and salt."", ""Pour over cabbage mixture. Mix and let set 24 hours in refrigerator."", ""Mix and serve."", ""Easy to make, tastes good and serves a lot.""]",www.cookbooks.com/Recipe-Details.aspx?id=769556,www.cookbooks.com,"[""green onions"", ""cabbage"", ""bell pepper"", ""frozen peas"", ""sunflower nuts"", ""almonds"", ""chicken flavored Ramen noodles"", ""sugar"", ""vinegar"", ""oil"", ""black pepper"", ""salt""]"
Strawberry Angel Food Dessert,"[""3 oz. pkg. strawberry jello"", ""1 (10 oz.) pkg. frozen strawberries, sliced"", ""1 Tbsp. sugar"", ""pinch of salt"", ""1/2 (10-inch) angel food cake, torn in pieces"", ""1/2 pt. whipping cream, whipped""]","[""Dissolve the jello in 1 1/2 cups boiling water. Stir in thawed strawberries, sugar and salt. Cool until it begins to thicken. Fold in whipped cream. Cover bottom of a 9-inch pan with 1/2 of the torn pieces of cake."", ""Pour over half of the strawberry cream mixture. Add another layer of remaining cake pieces and pour remaining strawberry cream mixture on top. Refrigerate at least 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=310448,www.cookbooks.com,"[""strawberry jello"", ""frozen strawberries"", ""sugar"", ""salt"", ""angel food cake"", ""whipping cream""]"
Pumpkin Orange Honey Muffins,"[""1 (8 oz.) can orange juice concentrate"", ""4 eggs"", ""2 c. pumpkin puree"", ""1/3 lb. butter, melted"", ""1 c. sour cream"", ""1 orange (zest of)"", ""1 1/2 c. honey"", ""4 c. unbleached white flour"", ""2 tsp. baking soda"", ""2 tsp. baking powder"", ""1/4 tsp. salt""]","[""Mix orange juice, eggs, pumpkin puree, butter, sour cream and orange zest until well blended."", ""Mix dry ingredients in a separate bowl."", ""Add wet mixture to dry mixture."", ""Stir gently until dry ingredients are moistened, but avoid overmixing."", ""Bake in oiled muffin tins at 350\u00b0 until golden brown on top, approximately 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1008809,www.cookbooks.com,"[""orange juice concentrate"", ""eggs"", ""pumpkin puree"", ""butter"", ""sour cream"", ""orange"", ""honey"", ""unbleached white flour"", ""baking soda"", ""baking powder"", ""salt""]"
Caramel Crispy Treats,"[""1 (14 oz.) bag Kraft caramels"", ""2 Tbsp. Parkay margarine"", ""2 Tbsp. cold water"", ""8 c. Rice Krispies cereal""]","[""Microwave caramels, margarine and water in glass bowl on High for 2 1/2 to 3 1/2 minutes, or until smooth, stirring every minute."", ""Pour cereal; toss until well coated."", ""Press into greased 13 x 9-inch baking pan."", ""Let stand until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=419387,www.cookbooks.com,"[""caramels"", ""Parkay margarine"", ""cold water"", ""Rice Krispies""]"
Creamy Pork Chops,"[""4 pork chops"", ""1 jar spicy mustard"", ""2 Tbsp. butter"", ""1 small onion"", ""2 Tbsp. flour"", ""1 can Pet milk""]","[""Cover pork chops with mustard."", ""Melt butter and fry chops until brown and mustard starts to fall off."", ""Saute onion in reserve butter."", ""Add flour and stir until thin and brown."", ""Pour in milk."", ""Stir until thick; add water if necessary."", ""Add chops and simmer for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=372285,www.cookbooks.com,"[""pork chops"", ""mustard"", ""butter"", ""onion"", ""flour"", ""Pet milk""]"
Broccoli Bake,"[""1 can cream of broccoli soup"", ""1/2 c. milk"", ""1 tsp. soy sauce"", ""dash of pepper"", ""1 pkg. frozen broccoli"", ""1 can fried onions""]","[""Cook and drain broccoli."", ""In a shallow baking dish combine soup, milk, soy sauce and pepper."", ""Stir in broccoli and 1/2 can of the onions."", ""Bake at 350\u00b0 for 25 minutes; top with remaining onions."", ""Bake 5 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=557666,www.cookbooks.com,"[""cream of broccoli soup"", ""milk"", ""soy sauce"", ""pepper"", ""frozen broccoli"", ""onions""]"
Irene'S Funnel Cakes,"[""2 1/2 c. self-rising flour"", ""1/4 c. sugar"", ""1 1/3 c. milk"", ""2 eggs, slightly beaten"", ""vegetable oil"", ""sifted powdered sugar (optional)"", ""funnel with 3/8-inch opening""]","[""Combine first 4 ingredients in a bowl, beating until smooth. Heat 1/4 inch oil to 375\u00b0 in a skillet."", ""Cover bottom opening of funnel with finger."", ""Pour 1/4 cup batter into funnel."", ""Hold funnel over skillet; remove finger from funnel to release batter into hot oil."", ""Move funnel in a slow circular motion to form a spiral."", ""Fry one minute or until edges are golden brown."", ""Turn and fry until golden."", ""Drain on paper towel."", ""Sprinkle with powdered sugar.""]",www.cookbooks.com/Recipe-Details.aspx?id=450062,www.cookbooks.com,"[""flour"", ""sugar"", ""milk"", ""eggs"", ""vegetable oil"", ""powdered sugar"", ""funnel""]"
Chess Bars,"[""1 pkg. Duncan Hines Deluxe II mix (white or yellow)"", ""1 egg"", ""1 stick melted oleo"", ""8 oz. cream cheese, softened"", ""3 eggs"", ""1 lb. powdered sugar""]","[""Beat cake mix, egg and oleo together."", ""Pat into a 9 x 13-inch pan and set aside."", ""Beat together until smooth: cream cheese, eggs and powdered sugar."", ""Pour over first mixture."", ""Bake in 350\u00b0 oven (preheat) for 40 minutes (or until golden brown)."", ""Cool."", ""Cut into squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=607684,www.cookbooks.com,"[""egg"", ""oleo"", ""cream cheese"", ""eggs"", ""powdered sugar""]"
Light Moist Fruitcake,"[""1 1/2 c. chopped candies cherries"", ""1 c. chopped candied pineapple"", ""1/2 c. candied citron"", ""1/2 c. candied lemon peel"", ""1/2 c. candied orange peel"", ""1 c. raisins"", ""1 c. chopped walnuts"", ""3 c. sifted all-purpose flour"", ""1 c. margarine"", ""1 c. sugar"", ""4 eggs"", ""1/4 c. light corn syrup"", ""1/2 c. orange juice""]","[""Combine"", ""fruits"", ""and"", ""nuts; coat well with 1 cup of the flour. Cream"", ""margarine"", ""and"", ""sugar"", ""together until light and fluffy. Add"", ""eggs,\tone"", ""at"", ""a time, beating well after each. Combine corn"", ""syrup"", ""and"", ""orange juice."", ""Add alternately with remaining flour"", ""to creamed mixture. Fold in fruits and nuts. Pour batter into"", ""well-greased\tpans"", ""of"", ""desired shapes."", ""For 4 1/2 x 2 5/8 x 2-inch"", ""pans,"", ""bake"", ""60 to 70 minutes at 275\u00b0. For 5 1/2 cup ring mold, bake 75 to 85 minutes at 275\u00b0."", ""Makes 8 small loaves or 2 ring cakes.""]",www.cookbooks.com/Recipe-Details.aspx?id=627754,www.cookbooks.com,"[""candies cherries"", ""candied pineapple"", ""candied citron"", ""candied lemon peel"", ""candied orange peel"", ""raisins"", ""walnuts"", ""flour"", ""margarine"", ""sugar"", ""eggs"", ""light corn syrup"", ""orange juice""]"
Easy Macaroni Salad,"[""1 c. Hellmann's mayonnaise"", ""2 Tbsp. vinegar"", ""1 Tbsp. mustard"", ""1 tsp. sugar"", ""1 tsp. salt"", ""1/4 tsp. black pepper"", ""8 oz. elbow macaroni"", ""1 c. sliced celery"", ""1 c. chopped green pepper"", ""1/4 c. chopped onion""]","[""Cook macaroni, rinse with cold water and drain."", ""In large bowl, combine mayonnaise, vinegar, mustard, sugar, salt and black pepper."", ""Add macaroni, celery, green pepper and onion."", ""Toss to coat well."", ""Cover, chill and garnish as desired."", ""Makes about 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1020109,www.cookbooks.com,"[""mayonnaise"", ""vinegar"", ""mustard"", ""sugar"", ""salt"", ""black pepper"", ""elbow macaroni"", ""celery"", ""green pepper"", ""onion""]"
Hush Puppies,"[""2 c. yellow cornmeal"", ""1 tsp. salt"", ""2 Tbsp. finely chopped onion"", ""3/4 tsp. baking soda"", ""1 1/2 c. buttermilk""]","[""Heat 1-inch vegetable oil to 375\u00b0."", ""Mix cornmeal, salt, onion and baking soda."", ""Stir in buttermilk."", ""Drop by spoonfuls into the hot oil."", ""Fry until brown, approximately 2 minutes."", ""Enjoy!""]",www.cookbooks.com/Recipe-Details.aspx?id=361749,www.cookbooks.com,"[""yellow cornmeal"", ""salt"", ""onion"", ""baking soda"", ""buttermilk""]"
Sliced Oven Fries(Microwave)  ,"[""4 medium potatoes, peeled and sliced"", ""1 medium onion, sliced"", ""1 tsp. salt"", ""dash of freshly ground pepper"", ""3 Tbsp. butter or margarine"", ""paprika""]","[""Combine potatoes, onion, salt and pepper in a shallow 1-quart microproof casserole."", ""Dot with butter."", ""Cover."", ""Cook on High (max power) for 15 to 19 minutes, or until potatoes are tender, stirring every 5 minutes."", ""Sprinkle with paprika before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=956794,www.cookbooks.com,"[""potatoes"", ""onion"", ""salt"", ""ground pepper"", ""butter"", ""paprika""]"
Chocolate Chess Pie,"[""1 stick melted butter"", ""1 1/2 c. sugar"", ""3 Tbsp. cocoa"", ""2 Tbsp. flour"", ""2 eggs"", ""1 tsp. vanilla"", ""1 (5 oz.) can Pet milk"", ""1 unbaked pie shell""]","[""Mix butter, sugar, cocoa and flour, then add remaining ingredients; mix well."", ""Pour in pie shell."", ""Bake at 350\u00b0 until center of pie barely shakes when touched.""]",www.cookbooks.com/Recipe-Details.aspx?id=977543,www.cookbooks.com,"[""butter"", ""sugar"", ""cocoa"", ""flour"", ""eggs"", ""vanilla"", ""Pet milk"", ""shell""]"
Pralines,"[""1 1/2 c. granulated sugar"", ""3/4 c. light brown sugar, packed"", ""1/2 c. milk"", ""3/4 stick butter"", ""1 1/2 c. milk"", ""3/4 stick butter"", ""1 1/2 c. pecans""]","[""Combine all ingredients."", ""Bring to soft ball stage (238\u00b0 to 240\u00b0) on candy thermometer."", ""Remove from heat and stir until mixture cools and thickens."", ""Spoon out on buttered wax paper or aluminum foil.""]",www.cookbooks.com/Recipe-Details.aspx?id=314715,www.cookbooks.com,"[""sugar"", ""light brown sugar"", ""milk"", ""butter"", ""milk"", ""butter"", ""pecans""]"
Shrimp Fried Rice,"[""1 lb. shrimp, chopped"", ""2 Tbsp. chopped green onion"", ""1 tsp. cornstarch"", ""2 1/2 tsp. salt"", ""1 tsp. white pepper"", ""1/4 c. corn oil"", ""3 c. cooked rice"", ""2 eggs, slightly beaten""]","[""Combine shrimp, green onion, cornstarch, 1 teaspoon salt and pepper in a large bowl. Toss to mix."", ""Stir-fry shrimp mixture in hot oil in wok for 3 to 5 minutes or until shrimp turn pink. Remove from wok. Stir rice, eggs and 1 1/2 teaspoons salt together in a bowl."", ""Pour into hot wok."", ""Stir-fry over medium-high heat for 2 minutes or until eggs are cooked. Add shrimp mixture. Stir-fry until mixed.""]",www.cookbooks.com/Recipe-Details.aspx?id=659373,www.cookbooks.com,"[""shrimp"", ""green onion"", ""cornstarch"", ""salt"", ""white pepper"", ""corn oil"", ""rice"", ""eggs""]"
French Fry Casserole,"[""1 1/2 lb. raw French fries"", ""1 lb. ground beef"", ""1 chopped onion (medium)"", ""1 can cream-style corn"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup""]","[""Put raw French fries in bottom of 9 x 13-inch baking dish or a very large casserole."", ""Brown ground beef and onion; drain."", ""Add corn and soups."", ""Pour over French fries."", ""Dot with oleo."", ""Bake at 350\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=350768,www.cookbooks.com,"[""ground beef"", ""onion"", ""cream-style corn"", ""cream of chicken soup"", ""cream of mushroom soup""]"
Peanut Brittle(Microwave)  ,"[""1 c. raw peanuts"", ""1 c. white sugar"", ""1/2 c. white corn syrup"", ""1/8 tsp. salt"", ""1 tsp. vanilla"", ""1 Tbsp. butter"", ""1 tsp. baking soda""]","[""Stir together sugar and corn syrup in a deep microwave dish. Microwave on High 4 minute."", ""Stir in peanuts and salt."", ""Microwave on High 4 more minutes."", ""Add butter and vanilla to syrup and peanuts, blending well."", ""Microwave on High 2 minutes."", ""Remove from oven. Add baking soda and stir until light and foamy."", ""Pour mixture onto lightly greased cookie sheet."", ""Let cool 1/2 to 1 hour."", ""When cool, break into small pieces and store in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=1065883,www.cookbooks.com,"[""peanuts"", ""white sugar"", ""white corn syrup"", ""salt"", ""vanilla"", ""butter"", ""baking soda""]"
Rhubarb Crunch,"[""1 c. flour"", ""1 c. brown sugar"", ""1 tsp. cinnamon"", ""3/4 c. oats"", ""1/2 c. melted margarine or butter"", ""diced rhubarb"", ""1 c. sugar"", ""2 Tbsp. cornstarch"", ""1 c. water"", ""1 tsp. vanilla""]","[""Mix the first 5 ingredients until crumbly; press half of the crumb mixture into greased baking dish."", ""Cover with rhubarb. Combine sugar, cornstarch, water and vanilla."", ""Cook until thickened and clear."", ""Pour over rhubarb."", ""Top with remaining crumbs."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=441749,www.cookbooks.com,"[""flour"", ""brown sugar"", ""cinnamon"", ""oats"", ""margarine"", ""rhubarb"", ""sugar"", ""cornstarch"", ""water"", ""vanilla""]"
3 Bean Bake,"[""1 (31 oz.) pork and beans (not drained)"", ""1 (15 oz.) can butter beans"", ""1 (15 oz.) can kidney beans, drained"", ""1/4 lb. ground beef, browned"", ""6 strips bacon, browned and crumbled"", ""3/4 c. brown sugar"", ""1/2 c. ketchup"", ""1 small onion, chopped""]","[""Mix thoroughly."", ""Bake at 350\u00b0 in preheated oven."", ""A little bacon grease enhances flavor (optional).""]",www.cookbooks.com/Recipe-Details.aspx?id=387439,www.cookbooks.com,"[""pork"", ""butter beans"", ""kidney beans"", ""ground beef"", ""bacon"", ""brown sugar"", ""ketchup"", ""onion""]"
Corn Pudding,"[""2 eggs, beaten"", ""1 c. milk"", ""1 can creamed corn"", ""1 can whole corn"", ""1/4 c. flour"", ""1 tsp. salt"", ""pepper to taste"", ""1/4 stick margarine"", ""2 Tbsp. sugar""]","[""Mix well and pour into buttered casserole."", ""Set in pan of water."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1010383,www.cookbooks.com,"[""eggs"", ""milk"", ""corn"", ""corn"", ""flour"", ""salt"", ""pepper"", ""margarine"", ""sugar""]"
Delightful Tropical Iced Tea,"[""2 c. your favorite tea"", ""1/4 c. sugar"", ""1/2 c. lime juice"", ""2 c. pineapple juice, chilled"", ""14 oz. ginger ale, chilled""]","[""Pour cooled tea into Beverage Server."", ""Stir in sugar and lime juice."", ""Stir in chilled pineapple juice and ginger ale."", ""Pour into Iced Tea Glasses and garnish with lime rings.""]",www.cookbooks.com/Recipe-Details.aspx?id=93752,www.cookbooks.com,"[""your favorite tea"", ""sugar"", ""lime juice"", ""pineapple juice"", ""ginger ale""]"
Pound Cake,"[""3 sticks oleo"", ""6 eggs"", ""1 1/2 tsp. vanilla"", ""1 lb. box powdered sugar, sifted"", ""3 c. flour"", ""1 c. chopped nuts"", ""1 c. crushed pineapple, drained"", ""1/2 c. candied cherries"", ""1 tsp. baking powder""]","[""Cream oleo and eggs, one egg at a time, beating well."", ""Add vanilla and powdered sugar."", ""Gradually add flour and fruit."", ""Bake in well-greased tube pan for 1 hour and 10 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=713354,www.cookbooks.com,"[""oleo"", ""eggs"", ""vanilla"", ""powdered sugar"", ""flour"", ""nuts"", ""pineapple"", ""candied cherries"", ""baking powder""]"
California Blend,"[""2 bags California blend mixed vegetables"", ""1 1/2 sticks margarine"", ""1/2 block velveeta cheese block, cubed"", ""1 sleeve Ritz crackers, crumbled""]","[""Soften vegetables in microwave with 1/2 stick margarine."", ""Put in baking dish."", ""cover with velveeta cheese cubes and top with Ritz crackers."", ""Melt 1 stick margarine and pour over everything. Cover and bake at 350 for 35-45 minutes."", ""After 35 minutes check to see if veggies are cooked."", ""Cooking time depends on how cooked the vegetable got when softened in the microwave.""]",www.cookbooks.com/Recipe-Details.aspx?id=86988,www.cookbooks.com,"[""mixed vegetables"", ""margarine"", ""velveeta cheese"", ""crackers""]"
Artichoke Casserole,"[""1/2 c. water"", ""1/2 c. chopped yellow onion"", ""2 jars marinated artichoke hearts"", ""4 eggs, beaten"", ""2 c. grated Cheddar cheese"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""1/4 tsp. oregano"", ""parsley to taste"", ""1/4 c. fine, dry bread crumbs""]","[""Mix all ingredients together."", ""Place in a buttered 11 x 7-inch casserole dish."", ""Bake at 350\u00b0 for 18 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1063592,www.cookbooks.com,"[""water"", ""yellow onion"", ""hearts"", ""eggs"", ""Cheddar cheese"", ""salt"", ""pepper"", ""oregano"", ""parsley"", ""bread crumbs""]"
Salmon Quiche,"[""1 prebaked (9-inch) deep dish pie shell"", ""1 Tbsp. butter or margarine"", ""1/4 c. minced onion"", ""1/4 c. minced green pepper"", ""1 can (7 3/4 oz.) salmon, well drained or 1 c. cooked salmon"", ""1 1/2 c. shredded Monterey Jack cheese"", ""4 eggs"", ""1 1/4 c. evaporated milk"", ""1/4 tsp. salt"", ""dash of pepper"", ""1/4 tsp. dill weed"", ""2 Tbsp. chopped green onion""]","[""In small skillet, melt butter; add onion, celery and green pepper."", ""Saute until onion is translucent."", ""Arrange vegetable mixture evenly in bottom of baked pie shell."", ""Crumble salmon in an even layer over vegetables; sprinkle evenly with cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=439872,www.cookbooks.com,"[""dish pie shell"", ""butter"", ""onion"", ""green pepper"", ""salmon"", ""shredded Monterey Jack cheese"", ""eggs"", ""milk"", ""salt"", ""pepper"", ""dill weed"", ""green onion""]"
Pizza Loaf,"[""1 to 1 1/2 lb. hamburger"", ""1 small chopped onion"", ""1 large can mushrooms"", ""1 (15 oz.) can pizza sauce"", ""1 can Cheddar cheese soup"", ""1 loaf French bread or garlic bread""]","[""Brown hamburger and onion."", ""Mix mushrooms, pizza sauce and Cheddar cheese soup."", ""Slice loaf of French bread or garlic bread lengthwise."", ""Lay bread, cut side up, on cookie sheet."", ""Heap hamburger mixture on bread."", ""(May add pizza cheese if you like.) Bake at 350\u00b0 for 20 minutes."", ""Slice and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=211298,www.cookbooks.com,"[""hamburger"", ""onion"", ""mushrooms"", ""pizza sauce"", ""Cheddar cheese soup"", ""bread""]"
Marinated Cucumbers,"[""4 medium cucumbers, sliced"", ""2 tsp. salt"", ""1 c. sour cream"", ""1 tsp. Accent"", ""1 Tbsp. grated onion"", ""2 Tbsp. tarragon vinegar or lemon juice"", ""1/2 tsp. sugar"", ""1/4 tsp. Worcestershire sauce"", ""dash of pepper""]","[""Chill salted cucumbers 30 minutes and dry."", ""Combine remaining ingredients well and add cucumbers.""]",www.cookbooks.com/Recipe-Details.aspx?id=1059534,www.cookbooks.com,"[""cucumbers"", ""salt"", ""sour cream"", ""Accent"", ""onion"", ""tarragon vinegar"", ""sugar"", ""Worcestershire sauce"", ""pepper""]"
Cereal Cookies,"[""1 c. shortening"", ""3 eggs"", ""2 1/4 c. flour"", ""1 tsp. salt"", ""1 c. brown sugar"", ""1 c. sugar"", ""1 tsp. soda"", ""4 c. cereal, any kind cereal can be mixed""]","[""Mix all ingredients and bake on cookie sheet at 350\u00b0 for 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=548569,www.cookbooks.com,"[""shortening"", ""eggs"", ""flour"", ""salt"", ""brown sugar"", ""sugar"", ""soda"", ""cereal""]"
Graham Cracker Cake,"[""1/2 c. butter"", ""2 c. sugar"", ""1 tsp. baking powder"", ""1 tsp. vanilla"", ""1/2 tsp. salt"", ""2 eggs, beaten"", ""1 c. milk"", ""2 c. pecans"", ""3 1/2 c. graham cracker crumbs"", ""1 box seedless raisins""]","[""Cream the butter and sugar."", ""Add eggs and beat well."", ""Mix with milk, baking powder, salt and vanilla, then add cracker crumbs. Roll raisins and pecans in small amount of flour."", ""Add to cake mixture; mix well."", ""Pour mixture into greased and floured tube pan."", ""Bake at 350\u00b0 for 1 hour and 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=906987,www.cookbooks.com,"[""butter"", ""sugar"", ""baking powder"", ""vanilla"", ""salt"", ""eggs"", ""milk"", ""pecans"", ""graham cracker crumbs"", ""raisins""]"
Chow Mein Cookies,"[""2 (6 oz.) pkg. butterscotch chips"", ""1 (3 oz.) can chow mein noodles"", ""1 (6 1/2 oz.) can cocktail peanuts""]","[""Melt butterscotch chips in saucepan over low heat, stirring constantly."", ""Remove from heat and stir in noodles and nuts until well coated."", ""Drop by teaspoonfuls onto waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=766755,www.cookbooks.com,"[""butterscotch chips"", ""mein noodles"", ""cocktail peanuts""]"
Delightful Cucumber Salad,"[""1 (6 oz.) pkg. lemon Jell-O"", ""1 c. boiling water"", ""1 Tbsp. vinegar"", ""1 medium cucumber, chopped"", ""1/2 c. walnuts, chopped"", ""1 medium onion, chopped"", ""1 carton small curd cottage cheese"", ""1 c. salad dressing""]","[""Dissolve gelatin in boiling water."", ""Stir in vinegar."", ""Chill until almost congealed."", ""Add remaining ingredients; mix well. Place in mold; chill until firm."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=310869,www.cookbooks.com,"[""lemon Jell-O"", ""boiling water"", ""vinegar"", ""cucumber"", ""walnuts"", ""onion"", ""cheese"", ""salad dressing""]"
Aunt Helen'S Mexican Corn Bread,"[""2 1/2 c. self-rising corn meal"", ""2/3 c. self-rising flour"", ""1 Tbsp. black pepper"", ""1 Tbsp. salt"", ""3 Tbsp. sugar"", ""1 large chopped onion"", ""1/2 bell pepper, chopped"", ""1 1/2 jalapeno peppers, chopped fine"", ""1 large corn"", ""5 Tbsp. hot oil"", ""3 large eggs"", ""buttermilk""]","[""Combine ingredients."", ""Use enough buttermilk to make batter like corn bread."", ""Makes 2 pans."", ""Bake at 450\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=784407,www.cookbooks.com,"[""meal"", ""flour"", ""black pepper"", ""salt"", ""sugar"", ""onion"", ""bell pepper"", ""peppers"", ""corn"", ""hot oil"", ""eggs"", ""buttermilk""]"
Strawberry Soup,"[""1 (16 oz.) pkg. frozen strawberries, thawed"", ""1 c. sour cream"", ""1 c. half and half"", ""1/4 c. sugar"", ""2 Tbsp. white wine""]","[""Place strawberries in food processor and process until well blended."", ""Add remaining ingredients and mix well."", ""Chill several hours or overnight."", ""Serves 4 to 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=370588,www.cookbooks.com,"[""frozen strawberries"", ""sour cream"", ""sugar"", ""white wine""]"
Front-Porch Lemonade,"[""2 c. sugar"", ""water"", ""1 lime or half orange, sliced"", ""2 c. fresh lemon juice"", ""grenadine syrup or cranberry juice (optional)""]","[""Combine sugar and 2 cups water in small saucepan."", ""Bring to a boil; boil 1 minute."", ""Remove from heat."", ""Add sliced lime or orange."", ""Cool to room temperature."", ""(Can be made ahead."", ""Cover and refrigerate up to 24 hours.)"", ""Strain into pitcher; add lemon juice and 5 cups more water."", ""Pour into ice filled glasses."", ""For pink lemonade, add 2 drops grenadine or 1 tablespoon cranberry juice to each glass.""]",www.cookbooks.com/Recipe-Details.aspx?id=550533,www.cookbooks.com,"[""sugar"", ""water"", ""lime"", ""lemon juice"", ""grenadine syrup""]"
Cranberry Pineapple Salad,"[""1 (6 oz.) pkg. raspberry gelatin"", ""1 3/4 c. boiling water"", ""1 (16 oz.) can jelled cranberry sauce"", ""1 (8 oz.) can crushed pineapple (undrained)"", ""3/4 c. orange juice"", ""1 Tbsp. lemon juice"", ""1/2 c. chopped walnuts"", ""lettuce leaves"", ""mayonnaise or salad dressing""]","[""In a bowl, dissolve gelatin in boiling water."", ""Break up and stir in cranberry sauce."", ""Add pineapple, orange juice and lemon juice."", ""Chill until partially set."", ""Stir in nuts."", ""Pour into an 11 x 7 x 2-inch dish."", ""Chill until firm."", ""Cut into squares."", ""Serve on lettuce leaf and top with a dollop of mayo."", ""Yield: 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=771367,www.cookbooks.com,"[""raspberry gelatin"", ""boiling water"", ""cranberry sauce"", ""pineapple"", ""orange juice"", ""lemon juice"", ""walnuts"", ""lettuce leaves"", ""mayonnaise""]"
Chinese Bake,"[""1 lb. ground beef"", ""2 onions"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""3/4 c. uncooked regular rice"", ""1 1/2 c. water"", ""1/4 c. soy sauce"", ""1 c. chopped celery""]","[""Brown beef and onions."", ""Stir all together."", ""Put in 9 x 13-inch baking dish and bake at 350\u00b0 for 45 minutes, covered and for 1/2 hour uncovered."", ""Last 15 minutes of baking, add 1 medium can of Chinese noodles."", ""Put back in oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=439857,www.cookbooks.com,"[""ground beef"", ""onions"", ""cream of chicken soup"", ""cream of mushroom soup"", ""regular rice"", ""water"", ""soy sauce"", ""celery""]"
Bubble And Squeak(Microwave)  ,"[""6 medium potatoes, peeled and cubed"", ""1/4 c. water"", ""1/4 c. milk"", ""6 Tbsp. butter"", ""1 onion, chopped"", ""4 c. shredded cabbage"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1/2 c. grated sharp Cheddar cheese""]","[""In a 2-quart casserole, combine the potatoes and water."", ""Cover tightly and cook on High (100%) for 7 to 13 minutes or until fork-tender, stirring once halfway through cooking."", ""Let stand covered 3 minutes."", ""Meanwhile, in a 1-quart glass measure, combine milk and 4 tablespoons butter."", ""Cook on High for 1 minute."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=536025,www.cookbooks.com,"[""potatoes"", ""water"", ""milk"", ""butter"", ""onion"", ""cabbage"", ""salt"", ""pepper"", ""grated sharp""]"
Snow Ball Cake,"[""2 envelopes gelatin, unflavored"", ""1 c. sugar"", ""1 tsp. lemon juice"", ""1 large angel food cake, torn in pieces"", ""4 Tbsp. cold water"", ""1 c. hot water"", ""1 c. coconut"", ""1 c. pineapple juice"", ""1 c. crushed pineapple"", ""3 small pkg. Dream Whip"", ""1/2 tsp. salt""]","[""Dissolve gelatin in cold water."", ""Add 1 cup boiling water, sugar, salt, pineapple and juice."", ""Chill until thickened."", ""Prepare 2 packages dessert topping according to directions."", ""Fold into gelatin mixture."", ""Fold in cake pieces."", ""Place in 9 x 13-inch pan. Chill overnight."", ""Prepare remaining topping, put on cake and sprinkle with coconut.""]",www.cookbooks.com/Recipe-Details.aspx?id=480640,www.cookbooks.com,"[""gelatin"", ""sugar"", ""lemon juice"", ""angel food cake"", ""cold water"", ""water"", ""coconut"", ""pineapple juice"", ""pineapple"", ""Dream Whip"", ""salt""]"
Buttercream Icing,"[""1/2 c. butter or margarine"", ""1/2 c. vegetable shortening"", ""1/8 tsp. salt"", ""1 1/2 tsp. vanilla"", ""5 c. confectioners sugar"", ""1/4 c. and 3 Tbsp. milk""]","[""Cream butter and shortening in a large mixing bowl using an electric mixer."", ""Add vanilla and salt."", ""Gradually add sugar one cup at a time, beating well at medium speed after each addition. Scrape bottom and sides of bowl often."", ""When all sugar has been added, icing will appear dry."", ""Add milk and beat at high speed until light and fluffy."", ""Keep icing covered with a damp cloth until you're ready to decorate.""]",www.cookbooks.com/Recipe-Details.aspx?id=578815,www.cookbooks.com,"[""butter"", ""vegetable shortening"", ""salt"", ""vanilla"", ""confectioners sugar"", ""milk""]"
Prayer Bars,"[""2 c. crushed graham crackers"", ""1/4 lb. butter (1 stick)"", ""1 egg"", ""1/2 c. coconut"", ""4 Tbsp. cocoa"", ""2 tsp. vanilla"", ""1/2 c. powdered sugar"", ""1/2 c. chopped nuts""]","[""Melt butter and cocoa over water and add vanilla and beaten egg."", ""Mix well and add other ingredients."", ""Press into 9 x 13-inch pan."", ""Put in refrigerator and let set while making second layer.""]",www.cookbooks.com/Recipe-Details.aspx?id=867449,www.cookbooks.com,"[""graham crackers"", ""butter"", ""egg"", ""coconut"", ""cocoa"", ""vanilla"", ""powdered sugar"", ""nuts""]"
Wild Sage Bread,"[""1 pkg. dry yeast"", ""1 c. native or cottage cheese"", ""1 egg"", ""1 Tbsp. melted lard or shortening"", ""1 Tbsp. sugar"", ""2 tsp. crushed dried wild sage"", ""1 tsp. salt"", ""1/4 tsp. baking soda"", ""1/4 c. lukewarm water"", ""2 1/2 c. flour"", ""pinch of sugar (to add to yeast)""]","[""Mix all dry ingredients together thoroughly."", ""Dissolve yeast in lukewarm water."", ""Add pinch of sugar."", ""Beat together egg and cheese until smooth."", ""Add melted lard or shortening and yeast. Combine all ingredients in a large bowl, adding flour mixture slowly and beating after each addition until stiff dough is formed.""]",www.cookbooks.com/Recipe-Details.aspx?id=199377,www.cookbooks.com,"[""yeast"", ""native"", ""egg"", ""lard"", ""sugar"", ""sage"", ""salt"", ""baking soda"", ""water"", ""flour"", ""sugar""]"
Banana Bread,"[""1/2 c. shortening"", ""1 c. sugar"", ""2 eggs"", ""3 bananas, crushed"", ""2 c. plain flour"", ""1 tsp. soda"", ""1 c. nuts""]","[""Mix in order given."", ""Bake in well-greased and floured tube pan at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=479500,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""bananas"", ""flour"", ""soda"", ""nuts""]"
Pork Chop Casserole,"[""6 medium potatoes, cut into 1/2-inch slices"", ""6 pork chops"", ""1 can vegetable soup, diluted with about 1/2 can water"", ""1/2 c. tomato catsup""]","[""Preheat oven to 350\u00b0."", ""Place potatoes in shallow baking dish. Sprinkle with salt and pepper."", ""Lay chops on potatoes."", ""Combine diluted soup and catsup; pour over chops."", ""Cover and bake 1 1/4 to 1 1/2 hours."", ""Uncover last 15 minutes and thicken sauce if desired."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=501616,www.cookbooks.com,"[""potatoes"", ""pork chops"", ""vegetable soup"", ""tomato catsup""]"
Green Bean Casserole,"[""2 pkg. frozen cut green beans"", ""1 tsp. salt"", ""3/4 c. milk"", ""1 can condensed cream of mushroom soup"", ""1 can Durkee O & C french fried onions""]","[""Cook frozen beans in salted water, and drain."", ""Combine milk, cream of mushroom soup over beans, add onions."", ""Pour into casserole."", ""Bake 350\u00b0 for 20 minutes."", ""Garnish with bread crumbs. Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=293692,www.cookbooks.com,"[""beans"", ""salt"", ""milk"", ""condensed cream"", ""O""]"
Sauerkraut Salad,"[""1 large can kraut, drained and squeezed"", ""1 c. celery, sliced"", ""1/2 c. onion, cut in rings"", ""1/2 c. white vinegar"", ""1/2 c. water"", ""1 large green pepper, cut in strips"", ""1 1/2 c. sugar"", ""1/2 c. oil""]","[""Mix all together and refrigerate 24 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=861826,www.cookbooks.com,"[""celery"", ""onion"", ""white vinegar"", ""water"", ""green pepper"", ""sugar"", ""oil""]"
My Mom'S Hollywood Squares,"[""1 3/4 c. peanut butter"", ""1/2 lb. oleo"", ""4 c. confectioners sugar"", ""1 c. brown sugar"", ""2 c. graham cracker crumbs"", ""2 tsp. vanilla""]","[""Mix together and press into jelly roll pan."", ""Melt 1/2 large Hershey bar."", ""Spread over mixture."", ""Cut into 2-inch squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=1039126,www.cookbooks.com,"[""peanut butter"", ""oleo"", ""confectioners sugar"", ""brown sugar"", ""graham cracker crumbs"", ""vanilla""]"
Broccoli Casserole,"[""1 (10 oz.) pkg. frozen broccoli"", ""1 1/2 c. instant rice"", ""2 cans cream of mushroom soup"", ""Cheddar cheese""]","[""Cook broccoli according to directions."", ""Add to broccoli the rice and soup."", ""Put Cheddar cheese on top."", ""Simmer until cheese melts."", ""Stir casserole so cheese is mixed in."", ""Top with Cheddar cheese."", ""Cook in oven at 300\u00b0 to 350\u00b0 for 30 minutes or until brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=950139,www.cookbooks.com,"[""frozen broccoli"", ""instant rice"", ""cream of mushroom soup"", ""Cheddar cheese""]"
Lisa'S Ravioli Marinara,"[""50 ravioli squares"", ""1/4 c. olive oil"", ""2 or 3 onions, chopped"", ""1/2 lb. mushrooms, sliced"", ""2 (16 oz.) cans diced tomatoes"", ""2 or 3 garlic cloves, chopped"", ""1 tsp. basil, dried"", ""salt and pepper to taste""]","[""Saute vegetables in hot oil until golden brown."", ""Add tomatoes and spices."", ""Simmer 30 to 45 minutes."", ""Serve over cooked ravioli and serve with Parmesan cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=766846,www.cookbooks.com,"[""olive oil"", ""onions"", ""mushrooms"", ""tomatoes"", ""garlic"", ""basil"", ""salt""]"
Peanut Butter Graham Cracker Eggs,"[""1 1/2 c. graham cracker crumbs"", ""1 lb. powdered sugar"", ""1/4 lb. softened butter"", ""1/3 c. milk"", ""2 c. peanut butter""]","[""Cream all ingredients together."", ""Shape and chill."", ""Coat chilled eggs with chocolate.""]",www.cookbooks.com/Recipe-Details.aspx?id=563033,www.cookbooks.com,"[""graham cracker crumbs"", ""powdered sugar"", ""butter"", ""milk"", ""peanut butter""]"
Chicken Breasts With Prosciutto,"[""3 whole chicken breasts"", ""3 Tbsp. olive oil"", ""1 Tbsp. butter"", ""1 clove garlic"", ""salt and pepper"", ""1/4 lb. Prosciutto, cut into slivers"", ""2 tsp. rosemary"", ""1/2 bay leaf"", ""1/2 lb. fresh mushrooms, cleaned and sliced"", ""1/2 c. dry white wine"", ""4 Tbsp. tomato paste, mixed with 1/2 c. water""]","[""Split breasts in half (can leave whole), remove bone and dust with flour."", ""Heat oil and butter; add garlic, brown and discard. Add chicken."", ""Brown thoroughly."", ""Season with salt and pepper."", ""Add Prosciutto, rosemary, bay leaf and mushrooms."", ""Cook 3 to 4 minutes to saute mushrooms."", ""Add wine and simmer gently for about 1 minute."", ""Add tomato paste mixed with water; mix well."", ""Transfer to baking dish."", ""Bake at 350\u00b0 for 20 to 30 minutes or until tender, basting occasionally so chicken will be well glazed with sauce. Yields 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1030834,www.cookbooks.com,"[""chicken breasts"", ""olive oil"", ""butter"", ""clove garlic"", ""salt"", ""slivers"", ""rosemary"", ""bay leaf"", ""fresh mushrooms"", ""white wine"", ""tomato paste""]"
Jamie'S Famous Wienies And Cheese,"[""wienies"", ""cheese, sliced""]","[""Split wienies through middles."", ""Cut cheese slices."", ""Put in wienies."", ""Preheat oven to 400\u00b0."", ""Put wienies in oven."", ""Cook until golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=622668,www.cookbooks.com,"[""wienies"", ""cheese""]"
Zucchini Bread,"[""2 c. sugar"", ""3 eggs"", ""1 c. oil"", ""3 c. flour"", ""1 tsp. soda"", ""2 tsp. cinnamon"", ""1/2 tsp. baking powder"", ""1 tsp. salt"", ""2 c. grated zucchini"", ""1/2 c. nuts""]","[""Mix sugar, eggs and oil well."", ""Add flour, soda, cinnamon, baking powder and salt."", ""Beat well."", ""Add grated zucchini and nuts. Bake in two small loaf pans at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=541089,www.cookbooks.com,"[""sugar"", ""eggs"", ""oil"", ""flour"", ""soda"", ""cinnamon"", ""baking powder"", ""salt"", ""zucchini"", ""nuts""]"
Hot Crabmeat Chip Dip,"[""1 (8 oz.) pkg. cream cheese"", ""1 c. flaked crabmeat"", ""1 clove garlic, crushed"", ""2 hard-boiled eggs, sieved"", ""1/4 c. mayonnaise"", ""1 tsp. onion juice"", ""1 tsp. mustard"", ""1 tsp. powdered sugar"", ""1/8 tsp. salt""]","[""Mix all ingredients together and heat in chafing dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=49005,www.cookbooks.com,"[""cream cheese"", ""flaked crabmeat"", ""clove garlic"", ""eggs"", ""mayonnaise"", ""onion juice"", ""mustard"", ""powdered sugar"", ""salt""]"
Strawberry Delite Salad,"[""2 c. crushed pretzels"", ""1 1/2 sticks oleo, melted"", ""8 oz. pkg. cream cheese"", ""1 c. sugar"", ""1 c. chopped pecans"", ""2 (8 oz.) pkg. Cool Whip"", ""1 large pkg. strawberry jello"", ""1 large carton frozen strawberries"", ""2 c. boiling water""]","[""Press mix pretzels and oleo in a 12 x 9-inch pan."", ""Bake at 350\u00b0 for 10 minutes."", ""Let cool completely.""]",www.cookbooks.com/Recipe-Details.aspx?id=701722,www.cookbooks.com,"[""pretzels"", ""oleo"", ""cream cheese"", ""sugar"", ""pecans"", ""strawberry jello"", ""frozen strawberries"", ""boiling water""]"
Apricot Jello Dessert,"[""2 c. water"", ""2 c. sugar"", ""1 (8 oz.) cream cheese"", ""1 (8 oz.) can crushed pineapple"", ""2 (6 oz.) pkg. apricot Jell-O"", ""2 (8 oz.) cartons Cool Whip""]","[""In saucepan bring water and sugar to a boil."", ""Stir in apricot Jell-O and remove from heat; cool in refrigerator."", ""At room temperature add cream cheese; mix well with mixer, then add Cool Whip and mix with mixer."", ""Then add crushed pineapple."", ""Place in refrigerator for 3 hours or so."", ""You can add chopped pecans, if you like.""]",www.cookbooks.com/Recipe-Details.aspx?id=486335,www.cookbooks.com,"[""water"", ""sugar"", ""cream cheese"", ""pineapple"", ""O"", ""cartons""]"
Ginger Oat Cakes,"[""1 1/2 c. milk"", ""3/4 c. oats, quick cooking or regular"", ""1 c. flour"", ""1 1/2 tsp. baking powder"", ""3/4 tsp. cinnamon"", ""1/4 to 1/2 tsp. ginger"", ""1/4 tsp. baking soda"", ""1/4 tsp. salt"", ""1 beaten egg"", ""3 beaten egg whites"", ""2 Tbsp. oil"", ""2 Tbsp. molasses""]","[""Heat milk over low heat until just hot, stirring occasionally. Stir in oats."", ""Remove from heat and let stand for 5 minutes. Combine flour, baking powder, cinnamon, ginger, soda and salt.""]",www.cookbooks.com/Recipe-Details.aspx?id=726456,www.cookbooks.com,"[""milk"", ""oats"", ""flour"", ""baking powder"", ""cinnamon"", ""ginger"", ""baking soda"", ""salt"", ""egg"", ""egg whites"", ""oil"", ""molasses""]"
Raw Apple Cake,"[""1 c. oil"", ""1 1/2 c. sugar"", ""3 eggs"", ""2 1/2 c. flour"", ""1 tsp. soda"", ""1 tsp. cinnamon"", ""1 tsp. salt"", ""1 tsp. cloves"", ""1/2 tsp. allspice"", ""3 c. raw apples, finely chopped"", ""1/2 c. sour cream"", ""1 c. coconut""]","[""Grease and flour Bundt pan."", ""Mix oil, sugar and eggs."", ""Mix dry ingredients and add to oil, sugar and eggs. Add sour cream and coconut."", ""Add apples and mix well."", ""Bake in Bundt pan about 50 minutes at 350\u00b0 or until crust breaks away.""]",www.cookbooks.com/Recipe-Details.aspx?id=809943,www.cookbooks.com,"[""oil"", ""sugar"", ""eggs"", ""flour"", ""soda"", ""cinnamon"", ""salt"", ""cloves"", ""allspice"", ""apples"", ""sour cream"", ""coconut""]"
Pecan Pie,"[""1 (9-inch) pie crust"", ""1/3 c. butter or margarine"", ""1/2 c. firmly packed brown sugar"", ""1 c. light corn syrup"", ""1 tsp. vanilla"", ""3 eggs, slightly beaten"", ""1 c. chopped pecans""]","[""Cream butter or margarine; add brown sugar, cream well."", ""Blend in corn syrup and vanilla."", ""Add eggs and pecans."", ""Bake at 400\u00b0 for 10 minutes, then bake at 350\u00b0 for 35 minutes or until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=174950,www.cookbooks.com,"[""crust"", ""butter"", ""brown sugar"", ""light corn syrup"", ""vanilla"", ""eggs"", ""pecans""]"
Reuben Dip,"[""1 (3 oz.) pkg. cream cheese"", ""1/2 c. grated Swiss cheese"", ""1/4 c. chopped sauerkraut, drained"", ""2 to 3 Tbsp. milk"", ""1/4 c. sour cream"", ""4 oz. corned beef, diced""]","[""Heat all in pan."", ""Thin with milk if necessary."", ""Serve warm with rye or pumpernickel crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=982576,www.cookbooks.com,"[""cream cheese"", ""Swiss cheese"", ""sauerkraut"", ""milk"", ""sour cream"", ""corned beef""]"
Apricot Bars,"[""3/4 c. butter"", ""1 c. sugar"", ""1 egg"", ""2 c. flour"", ""1/4 tsp. baking powder"", ""1 1/3 c. shredded coconut"", ""1/2 c. chopped pecans"", ""1/2 tsp. vanilla"", ""1 (12 oz.) jar apricot preserves""]","[""In a large bowl, cream butter and sugar. Add egg. Mix well. In separate bowl, combine flour and baking powder. Gradually add to butter mixture. Add coconut, pecans and vanilla. Mix thoroughly. Press 2/3 of dough into a greased 9 x 13 pan. Spread preserves. Crumble remaining dough over preserves. Bake at 350\u00b0 for 30 minutes. Cool in pan. (Makes 36 bars.)""]",www.cookbooks.com/Recipe-Details.aspx?id=93157,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""flour"", ""baking powder"", ""coconut"", ""pecans"", ""vanilla"", ""apricot preserves""]"
Chow Chow,"[""8 c. chopped cabbage"", ""2 medium chopped green peppers"", ""1 1/2 c. chopped onion"", ""2 Tbsp. salt"", ""1 tsp. celery seed"", ""1/2 c. white mustard seed"", ""1/2 c. black mustard seed"", ""1/2 to 1 c. sugar"", ""1 qt. vinegar (more or less)""]","[""Mix first four ingredients."", ""Leave 1 hour, then drain for 3 hours."", ""Heat remaining ingredients to boiling."", ""Put the vegetables in jars, pour vinegar mix over vegetables and cover tightly."", ""Can put jalapeno peppers and red pepper to taste. Great for eating with beans and rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=671649,www.cookbooks.com,"[""cabbage"", ""green peppers"", ""onion"", ""salt"", ""celery"", ""white mustard seed"", ""black mustard seed"", ""sugar"", ""vinegar""]"
Peach Ice Cream,"[""7 c. milk"", ""3 eggs"", ""2 c. sugar"", ""1/2 tsp. vanilla"", ""1 pt. peaches (beat in blender)"", ""dash of salt""]","[""Beat eggs in large bowl."", ""Add milk and mix."", ""Add sugar, vanilla and salt."", ""Mix well."", ""Mix in peaches until well blended. Pour into ice cream freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=372942,www.cookbooks.com,"[""milk"", ""eggs"", ""sugar"", ""vanilla"", ""peaches"", ""salt""]"
Chicken And Pasta Salad,"[""1 envelope Good Seasons Italian Salad Dressing mix"", ""3 cups Ronzoni Medium Shells"", ""1 tbsp. grated parmesan cheese"", ""8 oz. cooked chicken"", ""1 envelope Good Seasons Italian Salad Dressing"", ""3 cups Ronzoni Medium Shells"", ""1 pkg. (16 oz.) Birds Eye Farm Fresh Broccoli, Green Beans, Pearl Onions and Red Peppers"", ""1 tbsp. grated parmesan cheese"", ""Wesson oil, Vinegar, Water""]","[""Prepare salad dressing mix with wesson oil, vinegar, and water as directed on envelope."", ""Set aside."", ""Cook pasta as directed on package; drain."", ""Rinse with cold water and drain."", ""Run cold tap water over vegetables in a strainer to thaw completely; drain. Combine pasta, vegetables, chicken and cheese in a large bowl. Toss with salad dressing."", ""Chill."", ""Serve on a bed of lettuce, if desired."", ""Makes 8 cups or 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=68832,www.cookbooks.com,"[""Italian Salad Dressing"", ""Ronzoni"", ""parmesan cheese"", ""chicken"", ""Italian Salad Dressing"", ""Ronzoni"", ""Fresh Broccoli"", ""parmesan cheese"", ""Wesson oil""]"
Waldorf-Astoria Red Cake(Red Velvet Cake)  ,"[""3 Tbsp. cocoa"", ""2 oz. red food coloring"", ""1 1/2 c. white sugar"", ""1/2 c. shortening"", ""2 eggs"", ""1 tsp. vanilla"", ""2 c. sifted cake flour or 1 3/4 c. all-purpose flour"", ""1 c. buttermilk"", ""1 tsp. baking soda"", ""1 tsp. vinegar""]","[""Make a paste of the cocoa and food coloring and mix well."", ""Set aside."", ""Cream the sugar and shortening."", ""Add eggs, one at a time, beating well."", ""Add vanilla and the red paste."", ""Mix well."", ""Add flour and buttermilk."", ""Dissolve baking soda in vinegar and add to batter."", ""Mix well and pour into two round cake pans."", ""Bake 35 to 40 minutes or until toothpick comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=195531,www.cookbooks.com,"[""cocoa"", ""red food coloring"", ""white sugar"", ""shortening"", ""eggs"", ""vanilla"", ""cake flour"", ""buttermilk"", ""baking soda"", ""vinegar""]"
Sugar And Spice Apple Muffins,"[""2 c. unsifted flour"", ""1/2 c. sugar"", ""4 tsp. baking powder"", ""1/2 tsp. cinnamon"", ""1/4 tsp. nutmeg"", ""1 egg"", ""1 c. milk"", ""1/2 tsp. vanilla"", ""1/4 c. salad oil"", ""1 c. cooking apples, finely chopped"", ""2 Tbsp. sugar (for topping)"", ""1/2 tsp. cinnamon (for topping)"", ""1 cooking apple, cut into 12 slices""]","[""Sift flour with next four dry ingredients."", ""Combine egg with milk, vanilla and salad oil."", ""Pour into dry ingredients."", ""Add diced apples, then stir just enough to moisten completely."", ""Spoon into greased muffin tins, filling about two-thirds full."", ""Combine 2 tablespoons sugar and 1/2 teaspoon cinnamon for topping."", ""Dip apple slices into cinnamon sugar and press one lightly into each muffin cup."", ""Bake at 400\u00b0 for 20 minutes."", ""Serve warm."", ""Makes 12 large muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=642252,www.cookbooks.com,"[""flour"", ""sugar"", ""baking powder"", ""cinnamon"", ""nutmeg"", ""egg"", ""milk"", ""vanilla"", ""salad oil"", ""cooking apples"", ""sugar"", ""cinnamon"", ""apple""]"
Banana Split Pie(Lo-Cal)  ,"[""12 graham crackers (2 1/2 x 2 1/2 inches)"", ""1 medium banana"", ""1/2 c. pineapple (no sugar, crushed), drained"", ""1 c. strawberries (no sugar added)"", ""1 reduced calorie vanilla pudding, prepared"", ""1 c. whipped topping""]","[""Layer Banana Split Pie in order listed. Each serving provides 1 bread selection, 1 fruit, 1 milk and 50 optional calories.""]",www.cookbooks.com/Recipe-Details.aspx?id=303292,www.cookbooks.com,"[""crackers"", ""banana"", ""pineapple"", ""strawberries"", ""vanilla pudding"", ""topping""]"
Creme De Menthe Bars,"[""1 c. sugar"", ""1/2 c. butter"", ""4 beaten eggs"", ""1 c. flour"", ""1 tsp. vanilla"", ""16 oz. can Hershey's chocolate syrup"", ""2 c. confectioners sugar"", ""1/2 c. butter"", ""2 Tbsp. creme de menthe liquor"", ""1 c. semi-sweet chocolate morsels"", ""6 tsp. butter""]","[""Allow to cool slightly."", ""Spread on top of creme de menthe mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=653473,www.cookbooks.com,"[""sugar"", ""butter"", ""eggs"", ""flour"", ""vanilla"", ""chocolate syrup"", ""confectioners sugar"", ""butter"", ""creme"", ""semi-sweet chocolate morsels"", ""butter""]"
Quick Corn Mazatlon,"[""1 (17 oz.) can whole kernel golden sweet corn"", ""1 (3 oz.) pkg. cream cheese"", ""1 (4 oz.) can Ortega diced green chiles"", ""1/4 c. chopped red pepper""]","[""Drain corn, reserving 2 tablespoons liquid."", ""Combine reserved liquid and cream cheese in saucepan."", ""Heat and blend until smooth. Stir in remaining ingredients."", ""Makes 4 to 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=396253,www.cookbooks.com,"[""whole kernel golden sweet corn"", ""cream cheese"", ""green chiles"", ""red pepper""]"
Chili Sauce,"[""30 ripe tomatoes, peeled and cut up"", ""2 green peppers, chopped"", ""2 c. raw celery, chopped"", ""10 apples"", ""1/2 tsp. celery salt"", ""1 1/2 tsp. salt"", ""1 tsp. allspice"", ""2 tsp. cinnamon"", ""1 tsp. ground cloves"", ""1 c. vinegar"", ""3 to 4 c. brown sugar""]","[""Put first 4 ingredients in pot and simmer slowly for 2 to 3 hours."", ""Add celery salt, salt, allspice, cinnamon and ground cloves."", ""Stir constantly until thoroughly mixed."", ""Add vinegar and brown sugar."", ""Cook a little longer."", ""Put in jars while hot and seal the jars."", ""Makes 12 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056938,www.cookbooks.com,"[""tomatoes"", ""green peppers"", ""celery"", ""apples"", ""celery salt"", ""salt"", ""allspice"", ""cinnamon"", ""ground cloves"", ""vinegar"", ""brown sugar""]"
Party Punch,"[""1 large pkg. cherry Jello"", ""1 small pkg. cherry Jello"", ""4 c. sugar"", ""6 c. boiling water"", ""7 c. water"", ""1 8 oz. bottle Real Lemon juice"", ""2 48 oz. cans pineapple juice"", ""1 oz. almond extract"", ""3 to 4 qt. cold ginger ale""]","[""Combine, stir and dissolve the 2 packages of cherry Jello, sugar and boiling water."", ""Add water, lemon juice, pineapple juice and extract."", ""Pour in container."", ""Freeze until hard."", ""Take out 4 to 5 hours before serving."", ""Pour in cold ginger ale."", ""Makes a lot of punch so be prepared to serve a lot of people.""]",www.cookbooks.com/Recipe-Details.aspx?id=18450,www.cookbooks.com,"[""cherry Jello"", ""cherry Jello"", ""sugar"", ""boiling water"", ""water"", ""Lemon juice"", ""pineapple juice"", ""almond extract"", ""cold ginger ale""]"
Apricot Salad,"[""1 (6 oz.) apricot jello"", ""1 (3 oz.) pkg. vanilla pudding"", ""3 c. cold water"", ""2 c. miniature marshmallows"", ""1 (No. 2 1/2) apricot halves with juice""]","[""Mix jello and pudding; stir in water."", ""In a saucepan, cook until boiling point."", ""Remove from heat and add miniature marshmallows."", ""Stir to dissolve, then add apricot halves with juice."", ""Stir well."", ""Pour into 9 x 13-inch baking dish."", ""Chill overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=821394,www.cookbooks.com,"[""apricot jello"", ""vanilla pudding"", ""cold water"", ""marshmallows"", ""apricot""]"
Broccoli Puff,"[""2 10 oz. pkg frozen, chopped broccoli"", ""1 c. Bisquick baking mix"", ""1 c. milk"", ""2 eggs"", ""1/2 tsp salt"", ""1 c. shredded cheddar cheese""]","[""Heat oven to 325\u00b0. Butter 1 1/2 quart casserole. Cook broccoli as directed on package; drain. Beat baking mix, milk, eggs and salt with hand beater until smooth. Stir in broccoli and cheese. Pour into casserole dish. Bake until knife inserted halfway between enter and edge comes out clean, about 1 hour. Serve immediately. Makes 6 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=40291,www.cookbooks.com,"[""broccoli"", ""Bisquick baking mix"", ""milk"", ""eggs"", ""salt"", ""cheddar cheese""]"
Aloha Carrot Cake,"[""3 medium carrots, peeled and shredded"", ""1 c. sugar"", ""1/2 c. vegetable oil"", ""2 eggs"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1 tsp. salt"", ""1/4 tsp. mace"", ""1 1/2 c. flour"", ""1 (8 1/2 oz.) can crushed pineapple (undrained)"", ""1 tsp. cinnamon""]","[""Preheat oven to 375\u00b0."", ""Add sugar, oil, eggs, baking powder, soda, cinnamon, salt and mace to shredded carrots; mix."", ""Add flour; combine with mixture."", ""Add pineapple."", ""Turn into a 9-inch greased and floured pan."", ""Bake until cake springs back when lightly touched in center, 30 to 35 minutes."", ""Refrigerate unused portion.""]",www.cookbooks.com/Recipe-Details.aspx?id=812140,www.cookbooks.com,"[""carrots"", ""sugar"", ""vegetable oil"", ""eggs"", ""baking powder"", ""baking soda"", ""salt"", ""mace"", ""flour"", ""pineapple"", ""cinnamon""]"
Molasses Baked Beans,"[""1/2 lb. ground beef"", ""2 (16 oz.) cans pork and beans"", ""1 medium onion, chopped"", ""1/2 c. green pepper, chopped"", ""1/2 c. firmly packed brown sugar"", ""1/4 c. molasses"", ""1/4 c. catsup"", ""2 Tbsp. prepared mustard"", ""1 Tbsp. Worcestershire sauce"", ""1 clove garlic, crushed"", ""1 tsp. seasoned salt"", ""1/2 tsp. lemon pepper seasons"", ""4 to 5 slices bacon""]","[""Cook ground beef until browned."", ""Drain well."", ""Combine all ingredients, except bacon, and mix well."", ""Pour into a 13 x 9 x 2-inch baking dish."", ""Top with bacon."", ""Bake two hours at 350\u00b0. Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=733355,www.cookbooks.com,"[""ground beef"", ""pork"", ""onion"", ""green pepper"", ""brown sugar"", ""molasses"", ""catsup"", ""mustard"", ""Worcestershire sauce"", ""clove garlic"", ""salt"", ""lemon pepper"", ""bacon""]"
Fruit Cobbler,"[""1/4 lb. butter"", ""1 c. self-rising flour"", ""1 c. sugar"", ""2 tsp. baking powder"", ""1/2 c. milk"", ""1 qt. canned fruit"", ""1 c. water"", ""1/2 c. sugar""]","[""Melt butter and pour into a 9 x 12 x 2-inch baking dish. Combine flour, sugar, baking powder and milk."", ""Pour into pan. Drain fruit and combine with water and sugar."", ""Carefully pour into pan."", ""Bake in a 375\u00b0 oven for about 1 hour."", ""When done, batter will have risen to the top and should be a beautiful brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=673455,www.cookbooks.com,"[""butter"", ""flour"", ""sugar"", ""baking powder"", ""milk"", ""water"", ""sugar""]"
Rhubarb Cake,"[""1/2 c. butter"", ""1 1/2 c. brown sugar, packed"", ""1 egg"", ""1 tsp. vanilla"", ""1 c. buttermilk"", ""1 tsp. soda"", ""2 c. flour"", ""1 1/2 c. rhubarb, coarsely chopped""]","[""Beat butter, sugar, egg and vanilla until creamy."", ""Stir soda into buttermilk; add to sugar mixture alternating with flour. Stir in rhubarb."", ""Spread in greased and floured 9 x 13-inch pan. In small bowl, combine 1/2 cup sugar, 1 teaspoon cinnamon and 1 tablespoon melted butter."", ""Sprinkle over batter."", ""Bake at 350\u00b0 for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1043810,www.cookbooks.com,"[""butter"", ""brown sugar"", ""egg"", ""vanilla"", ""buttermilk"", ""soda"", ""flour"", ""rhubarb""]"
Sauerkraut Soup,"[""1 lb. smoked sausage, cut in 1/2 inch pieces"", ""5 medium potatoes, peeled and cubed"", ""2 medium onions, chopped"", ""2 carrots, cut in 1/4 inch slices"", ""3 cans (14 oz. each) chicken broth"", ""1 large can tomatoes"", ""1 can (32 oz.) sauerkraut, rinsed, drained and cut with scissors""]","[""In large soup pan, combine sausage, potatoes, onion, carrots and chicken broth; bring to a boil."", ""Reduce heat and simmer 30 minutes or until potatoes are tender."", ""Add sauerkraut and tomatoes. Return to boil."", ""Reduce heat and simmer 30 minutes longer."", ""If thinner soup is desired add more broth.""]",www.cookbooks.com/Recipe-Details.aspx?id=1065909,www.cookbooks.com,"[""sausage"", ""potatoes"", ""onions"", ""carrots"", ""chicken broth"", ""tomatoes"", ""sauerkraut""]"
Macaroni And Cheese,"[""2 c. macaroni, uncooked"", ""3 1/2 c. boiling water"", ""1 tsp. salt"", ""1/2 stick oleo or butter"", ""2 c. Cheddar cheese, shredded"", ""2 c. cottage cheese""]","[""Mix all together and put in baking dish. Bake at 350\u00b0 for 1 hour or at 375\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=39813,www.cookbooks.com,"[""macaroni"", ""boiling water"", ""salt"", ""oleo"", ""Cheddar cheese"", ""cottage cheese""]"
Roy'S Roast,"[""3 lb. rump roast"", ""lemon salt"", ""black pepper"", ""chives"", ""any other spices you like""]","[""Sprinkle roast with lemon salt, black pepper, chives and any other spices you like."", ""Cover with foil and cook at 150\u00b0 for 8 hours."", ""Just before roast is done, uncover and let brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=169844,www.cookbooks.com,"[""rump roast"", ""lemon salt"", ""black pepper"", ""chives"", ""like""]"
Chocolate Fudge Candy,"[""2 Tbsp. butter"", ""2/3 c. undiluted evaporated milk"", ""1 1/2 c. sugar"", ""1/4 tsp. salt"", ""2 c. miniature marshmallows"", ""1/2 c. semi-sweet chocolate morsels"", ""1/2 c. chopped nuts"", ""1 tsp. vanilla""]","[""Combine butter, milk, sugar and salt in medium saucepan."", ""Bring to a boil, stirring constantly."", ""Remove from heat."", ""Stir in marshmallows, morsels, nuts and vanilla."", ""Stir for 1 minute or until marshmallows are melted."", ""Pour into foil lined 8-inch square baking pan."", ""Sprinkle with additional pecans, if desired."", ""Chill until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=1017263,www.cookbooks.com,"[""butter"", ""milk"", ""sugar"", ""salt"", ""marshmallows"", ""semi-sweet chocolate morsels"", ""nuts"", ""vanilla""]"
Fruit Salad,"[""2 cans crushed pineapple"", ""2 cans mandarin oranges"", ""2 bananas"", ""2 apples"", ""2 boxes instant vanilla pudding"", ""3 Tbsp. Tang""]","[""Drain pineapple juice into pudding mix until thick."", ""Put Tang in; mix well."", ""Drain mandarin oranges; add apples and bananas. Mix well.""]",www.cookbooks.com/Recipe-Details.aspx?id=141103,www.cookbooks.com,"[""pineapple"", ""mandarin oranges"", ""bananas"", ""apples"", ""vanilla pudding""]"
Cry Baby Cucumbers,"[""layer sliced cucumber"", ""layer sliced onions"", ""salt and pepper to taste"", ""cucumber or Ranch dressing""]","[""Layer several together, then cover with dressing."", ""Will keep in refrigerator 2 to 3 weeks."", ""Good with vegetables.""]",www.cookbooks.com/Recipe-Details.aspx?id=540805,www.cookbooks.com,"[""layer"", ""layer"", ""salt"", ""cucumber""]"
Vanilla Brownies,"[""1 1/2 c. sifted cake flour"", ""1/2 c. melted butter"", ""1 c. sugar"", ""1 egg"", ""1 c. chopped nuts"", ""1 tsp. vanilla""]","[""Sift flour."", ""Stir margarine into sugar in a large bowl."", ""Add egg and vanilla."", ""Beat well."", ""Add flour mixture."", ""Blend well. Stir in nuts."", ""Pour into greased 8 x 8 x 2-inch pan."", ""Bake in moderate oven (350\u00b0) for 20 to 25 minutes."", ""Cool and cut into bars or squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=813018,www.cookbooks.com,"[""cake flour"", ""butter"", ""sugar"", ""egg"", ""nuts"", ""vanilla""]"
Chocolate Coconut Drops,"[""2 sq. (1 oz. each) unsweetened chocolate"", ""15 oz. can sweetened condensed milk"", ""2 1/2 c. coconut"", ""1/2 to 1 c. chopped walnuts""]","[""Melt chocolate and add milk."", ""Stir in coconut and walnuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=255391,www.cookbooks.com,"[""chocolate"", ""condensed milk"", ""coconut"", ""walnuts""]"
Pumpkin Nut Loaf,"[""3/4 stick butter"", ""1 c. brown sugar"", ""2 eggs"", ""1 c. pureed pumpkin"", ""2 c. flour"", ""1/4 c. milk"", ""1/4 tsp. cloves"", ""3/4 c. walnuts, chopped"", ""2 tsp. cocoa"", ""3 tsp. baking powder"", ""1/4 tsp. soda"", ""2 tsp. cinnamon"", ""1/2 tsp. ginger"", ""1/2 tsp. salt""]","[""Cream butter and sugar together in mixing bowl."", ""Add beaten eggs and pumpkin; mix well."", ""Combine flour with baking soda, cinnamon, ginger, cloves and salt."", ""Add flour mixture to pumpkin mixture."", ""Mix enough to blend ingredients."", ""Add milk and walnuts and mix well until batter is smooth."", ""Bake in buttered loaf pan (9 1/2 x 5-inch) at 350\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1010152,www.cookbooks.com,"[""butter"", ""brown sugar"", ""eggs"", ""pumpkin"", ""flour"", ""milk"", ""cloves"", ""walnuts"", ""cocoa"", ""baking powder"", ""soda"", ""cinnamon"", ""ginger"", ""salt""]"
Green Bean Casserole,"[""2 cans green beans"", ""1 can cream of chicken soup"", ""1 can cream of mushroom soup"", ""1 can Durkee French fried onions"", ""1 c. milk"", ""salt"", ""pepper""]","[""Wrap a strip of bacon around 8 to 10 green beans."", ""Bake at 350\u00b0 until bacon is crisp."", ""Pour bacon drippings off during baking.""]",www.cookbooks.com/Recipe-Details.aspx?id=473778,www.cookbooks.com,"[""green beans"", ""cream of chicken soup"", ""cream of mushroom soup"", ""onions"", ""milk"", ""salt"", ""pepper""]"
Coleslaw,"[""2/3 c. salad dressing (Miracle Whip)"", ""4 tsp. sugar"", ""1 tsp. celery seed"", ""2 Tbsp. white vinegar"", ""1 tsp. salt"", ""1 small head cabbage, shredded"", ""1 c. carrots, shredded""]","[""Mix well the first 5 ingredients."", ""Chill."", ""Pour the dressing over the shredded cabbage and carrots."", ""Serve chilled.""]",www.cookbooks.com/Recipe-Details.aspx?id=719098,www.cookbooks.com,"[""salad dressing"", ""sugar"", ""celery"", ""white vinegar"", ""salt"", ""head cabbage"", ""carrots""]"
Chocolate And Hazelnut Cheesecake,"[""2 c. semi-sweet chocolate chips"", ""1 1/2 c. vanilla wafer crumbs"", ""3/4 c. hazelnuts, toasted, skinned and coarsely chopped"", ""2 Tbsp. white sugar"", ""3 Tbsp. butter, melted"", ""3 (8 oz.) pkg. cream cheese, softened"", ""1 c. white sugar"", ""3 eggs, lightly beaten"", ""3 Tbsp. hazelnut or chocolate flavored liqueur"", ""13 skinned toasted hazelnuts"", ""4 Tbsp. sour cream"", ""1 Tbsp. hazelnut or chocolate flavored liqueur""]","[""Use a blender or food processor and finely chop 1/3 cup chocolate chips. Place in a small mixing bowl. Add vanilla wafer crumbs, ground hazelnuts, 2 tablespoons white sugar and melted butter."", ""Mix until well combined. Press into bottom and up the sides of a 9-inch spring-form pan. Bake in a preheated 300\u00b0 oven for 15 minutes. Cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=135890,www.cookbooks.com,"[""semi-sweet chocolate chips"", ""vanilla wafer crumbs"", ""hazelnuts"", ""white sugar"", ""butter"", ""cream cheese"", ""white sugar"", ""eggs"", ""hazelnut"", ""hazelnuts"", ""sour cream"", ""hazelnut""]"
Strawberry Pie,"[""1 1/2 c. sugar or Splenda"", ""4 Tbsp. cornstarch"", ""2 c. cold water"", ""1 box strawberry Jell-O""]","[""Mix together the sugar or Splenda and cornstarch. Add the cold water. Cook on top of stove until thick. Remove from heat and the Jell-O. Mix well and allow to cool. Pour this mixture over the strawberries you have put in your pie crust. Refrigerate and top with Cool Whip.""]",www.cookbooks.com/Recipe-Details.aspx?id=117383,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""cold water"", ""O""]"
Hearty Beef Stew,"[""1 1/2 to 2 lb. stew beef, cut in 1-inch cubes"", ""4 to 5 carrots, sliced"", ""1 small onion, diced"", ""2 to 3 stalks celery, sliced"", ""1 (28 oz.) can tomatoes"", ""1/4 c. quick cooking tapioca"", ""1 whole clove (optional)"", ""2 bay leaves"", ""salt and pepper to taste""]","[""Trim all fat from meat."", ""Put all ingredients in crock-pot and mix. Cover and cook on low 8 to 10 hours. High 4 to 5 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=990349,www.cookbooks.com,"[""stew beef"", ""carrots"", ""onion"", ""stalks celery"", ""tomatoes"", ""tapioca"", ""bay leaves"", ""salt""]"
Chocolate Dessert,"[""1 1/2 c. flour"", ""3/4 c. oleo"", ""1/2 c. nuts"", ""8 oz. cream cheese"", ""1 c. powdered sugar"", ""Cool Whip"", ""1 small box vanilla pudding"", ""1 small box chocolate pudding"", ""3 c. milk""]","[""Mix flour, oleo and nuts like pastry and press in a 9 x 13-inch pan."", ""Bake in a 350\u00b0 oven for approximately 15 minutes, until set.""]",www.cookbooks.com/Recipe-Details.aspx?id=870986,www.cookbooks.com,"[""flour"", ""oleo"", ""nuts"", ""cream cheese"", ""powdered sugar"", ""vanilla pudding"", ""chocolate pudding"", ""milk""]"
Sour Cream Cookies,"[""1 c. sugar"", ""3 c. flour"", ""1 tsp. salt"", ""1 tsp. soda"", ""1 tsp. nutmeg"", ""1 c. butter or oleo"", ""2 eggs, beaten"", ""1 c. thick sour cream"", ""1 tsp. lemon extract""]","[""Sift dry ingredients."", ""Cut in oleo or butter."", ""Add eggs and sour cream, gradually."", ""Chill dough at least 1 hour or longer. Much better if you leave dough in refrigerator overnight."", ""Roll out and cut with cookie cutters."", ""Bake in moderate oven about 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=346676,www.cookbooks.com,"[""sugar"", ""flour"", ""salt"", ""soda"", ""nutmeg"", ""butter"", ""eggs"", ""sour cream"", ""lemon extract""]"
Cranberry Frost,"[""1 (5 oz.) jellied cranberries, crushed with fork"", ""3 Tbsp. lemon juice"", ""1/4 c. mayonnaise"", ""1/4 c. sugar"", ""1 c. chopped nuts""]","[""Spread mixture over cranberries."", ""Refrigerate in freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=641236,www.cookbooks.com,"[""cranberries"", ""lemon juice"", ""mayonnaise"", ""sugar"", ""nuts""]"
Hawaiian Salad,"[""2 cans pineapple chunks, drained"", ""1 bag marshmallows"", ""1 c. coconut"", ""1 can mandarin oranges"", ""sour cream""]","[""Combine first four ingredients; drain well."", ""Add sour cream and mix well."", ""Chill until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=320235,www.cookbooks.com,"[""pineapple"", ""marshmallows"", ""coconut"", ""mandarin oranges"", ""sour cream""]"
Sensational Double Layer Pumpkin Pie,"[""4 oz. Philadelphia brand cream cheese"", ""1 Tbsp. milk or half and half"", ""1 Tbsp. sugar"", ""1 1/2 c. thawed Cool Whip"", ""1 graham cracker pie crust"", ""1 c. cold milk or half and half"", ""2 (4 serving size) pkg. vanilla flavor instant pudding and pie filling"", ""1 can pumpkin (16 oz.)"", ""1 tsp. ground cinnamon"", ""1/2 tsp. ground ginger"", ""1/4 tsp. ground cloves""]","[""Mix cream cheese, 1 tablespoon milk and sugar in large bowl with wire whisk until smooth."", ""Gently stir in whipped topping. Spread on bottom of crust."", ""Pour 1 cup milk into bowl."", ""Add pudding mix."", ""Beat with wire whisk until well blended, 1 to 2 minutes."", ""Stir in pumpkin and spices with wire whisk; mix well. Spread over cream cheese layer."", ""Refrigerate at least 3 hours. Garnish with additional whipped topping and walnuts, if desired. Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=745305,www.cookbooks.com,"[""cream cheese"", ""milk"", ""sugar"", ""graham cracker pie crust"", ""cold milk"", ""vanilla flavor"", ""pumpkin"", ""ground cinnamon"", ""ground ginger"", ""ground cloves""]"
Chicken Broccoli Casserole,"[""4 c. cooked chicken, cubed"", ""2 bundles broccoli, cut and steamed"", ""1 1/2 c. mayo"", ""1 Tbsp. black pepper"", ""1 can cream of chicken soup"", ""1 Tbsp. lemon juice"", ""1 Tbsp. garlic powder"", ""1 c. Cheddar cheese"", ""Durkee fried onions""]","[""Mix all ingredients together and bake at 350\u00b0 for 30 to 40 minutes (or until hot)."", ""Top with Cheddar cheese and fried onions. Serve over rice or noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=803429,www.cookbooks.com,"[""chicken"", ""broccoli"", ""mayo"", ""black pepper"", ""cream of chicken soup"", ""lemon juice"", ""garlic powder"", ""Cheddar cheese"", ""onions""]"
Hamburger Soup,"[""1 to 1 1/2 lb. lean hamburger, brown with onion"", ""1 onion, sliced"", ""3 cans minestrone soup"", ""1 can Ro-Tel chili and tomatoes, crushed"", ""1 can tomatoes"", ""1 can whole kernel corn, drained"", ""1 can Ranch Style beans"", ""salt and pepper to taste""]","[""Combine all ingredients in a very large pot."", ""Stir and add enough water (2 to 3 cans) to make a good thick soup."", ""Serves many.""]",www.cookbooks.com/Recipe-Details.aspx?id=903764,www.cookbooks.com,"[""lean hamburger"", ""onion"", ""minestrone soup"", ""Ro-Tel chili and tomatoes"", ""tomatoes"", ""whole kernel corn"", ""beans"", ""salt""]"
Chicken And Rice Casserole,"[""4 to 6 chicken breasts"", ""1 c. rice"", ""2 cans cream of mushroom soup"", ""2 cans milk"", ""1 envelope onion soup mix""]","[""Grease a 9 x 13-inch pan and put the rice on the bottom layer. Mix the soup and milk together and pour 1/2 over the rice. Sprinkle 1/2 of the onion soup mix over the soup mixture."", ""Layer the chicken breasts (skinned) and pour the rest of the soup mixture on top of that."", ""Sprinkle the rest of the onion soup mix. Cover and bake at 300\u00b0 for 2 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=811589,www.cookbooks.com,"[""chicken breasts"", ""rice"", ""cream of mushroom soup"", ""milk"", ""onion soup""]"
Dijon Pork Chops(Low-Fat Recipe)  ,"[""4 pork loin chops"", ""6 Tbsp. bread crumbs"", ""2 Tbsp. Parmesan cheese"", ""2 Tbsp. chopped parsley"", ""1 tsp. vegetable oil"", ""1/4 tsp. pepper"", ""4 tsp. Dijon mustard""]","[""In a shallow bowl, combine bread crumbs, Parmesan cheese, parsley, oil and pepper."", ""Mix well and set aside."", ""Spread both sides of each pork chop with mustard, then press each chop into bread crumb mixture, coating both sides and using all of the mixture."", ""Spray rack in broiling pan with cooking spray."", ""Arrange chops on rack and broil 5 to 6-inches from heat source, turning once, until thoroughly and lightly browned, 5 to 6 minutes on each side.""]",www.cookbooks.com/Recipe-Details.aspx?id=567807,www.cookbooks.com,"[""pork loin chops"", ""bread crumbs"", ""Parmesan cheese"", ""parsley"", ""vegetable oil"", ""pepper"", ""mustard""]"
Brandy Slush,"[""7 c. water"", ""2 c. boiling water"", ""4 tea bags"", ""1 (12 oz.) can lemonade concentrate"", ""2 c. sugar"", ""1 (12 oz.) can orange juice concentrate"", ""2 c. apricot brandy""]","[""Add tea bags to water and steep 20 minutes."", ""Bring lemonade and sugar to boil and dissolve sugar."", ""Add orange juice and brandy."", ""Mix, freeze and scoop into glass."", ""Add small amount of 7-Up, Sprite or ginger ale; add straw."", ""Lock the door, sit back and enjoy.""]",www.cookbooks.com/Recipe-Details.aspx?id=459297,www.cookbooks.com,"[""water"", ""boiling water"", ""lemonade concentrate"", ""sugar"", ""orange juice concentrate"", ""apricot brandy""]"
English Muffin Loaves,"[""5 1/2 to 6 c. flour, divided"", ""2 pkg. yeast"", ""1 Tbsp. sugar"", ""2 tsp. salt"", ""1/4 tsp. baking soda"", ""2 c. milk"", ""1/2 c. water"", ""cornmeal""]","[""In large bowl, combine 3 cups flour, yeast, sugar, salt and baking soda; set aside."", ""In medium saucepan, combine milk and water and heat until very warm (115\u00b0 to 120\u00b0)."", ""Add to flour mixture gradually, beating until batter is smooth."", ""Gradually add the remaining flour.""]",www.cookbooks.com/Recipe-Details.aspx?id=758654,www.cookbooks.com,"[""flour"", ""yeast"", ""sugar"", ""salt"", ""baking soda"", ""milk"", ""water"", ""cornmeal""]"
Chicken Casserole,"[""4 chicken breast, boiled and cut up"", ""1 can cream of mushroom soup"", ""1 can cream of chicken soup"", ""8 oz. sour cream"", ""Ritz Crackers"", ""1 stick oleo""]","[""Combine first 4 ingredients and place in baking dish."", ""Crumble Ritz Crackers on top and slice stick of oleo on top of this. Bake at 350\u00b0 for about 25 to 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1021253,www.cookbooks.com,"[""chicken"", ""cream of mushroom soup"", ""cream of chicken soup"", ""sour cream"", ""Crackers"", ""oleo""]"
Holiday Breakfast Bread,"[""3 c. flour"", ""2 c. sugar"", ""1 tsp. soda"", ""1 tsp. salt"", ""1 tsp. cinnamon"", ""3 eggs"", ""1 1/2 c. oil"", ""1 c. chopped nuts"", ""1 c. coconut"", ""2 c. dried bananas"", ""1 large can crushed pineapple, drained"", ""1 1/2 tsp. vanilla""]","[""Mix first 5 ingredients."", ""Add blended eggs and oil."", ""Add remaining 5 ingredients."", ""Makes 2 loaf pans."", ""Bake at 350\u00b0 for 1 hour to 1 hour and 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=417031,www.cookbooks.com,"[""flour"", ""sugar"", ""soda"", ""salt"", ""cinnamon"", ""eggs"", ""oil"", ""nuts"", ""coconut"", ""bananas"", ""pineapple"", ""vanilla""]"
Caramel Pecan Balls,"[""3 bags caramels"", ""3 Tbsp. light cream"", ""1 c. cornflakes"", ""1 c. Rice Krispies"", ""1 c. flaked coconut"", ""1 c. pecans"", ""pinch of salt""]","[""Heat caramels and cream over hot water until the caramels are melted."", ""Add remaining ingredients and mix well."", ""Wet hands in cold water and roll in balls."", ""Let set at room temperature until cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=613624,www.cookbooks.com,"[""caramels"", ""light cream"", ""cornflakes"", ""Rice Krispies"", ""flaked coconut"", ""pecans"", ""salt""]"
Big Cookie,"[""1 c. plus 2 Tbsp. unsifted flour"", ""1/2 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. butter, softened"", ""1/2 c. sugar"", ""6 Tbsp. light brown sugar"", ""1/2 c. chopped nuts"", ""1/2 tsp. vanilla"", ""1 egg"", ""6 oz. chocolate chips"", ""1 disposable foil pizza pan""]","[""Preheat oven to 375\u00b0."", ""Combine flour, soda and salt and set aside."", ""Combine sugar, brown sugar and vanilla."", ""Beat until creamy."", ""Add egg."", ""Mix in flour, then chocolate chips."", ""Add nuts and spread evenly in the lightly greased pizza pan."", ""Bake for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=448696,www.cookbooks.com,"[""flour"", ""baking soda"", ""salt"", ""butter"", ""sugar"", ""light brown sugar"", ""nuts"", ""vanilla"", ""egg"", ""chocolate chips""]"
"Meringues Or ""Forgettums""","[""2 egg whites, beaten stiff"", ""pinch of salt"", ""2/3 c. sugar"", ""1 tsp. vanilla or coconut flavoring"", ""1 c. chopped nuts"", ""1 c. coconut"", ""1 c. Rice Krispies"", ""6 oz. chocolate chips""]","[""Use any combination of the nuts, coconut and Rice Krispies.""]",www.cookbooks.com/Recipe-Details.aspx?id=168385,www.cookbooks.com,"[""egg whites"", ""salt"", ""sugar"", ""vanilla"", ""nuts"", ""coconut"", ""Rice Krispies"", ""chocolate chips""]"
Low-Fat Cheesecake,"[""2 graham crackers, crushed"", ""1 (4 oz. serving) sugar-free lemon jello"", ""1 (8 oz.) pkg. low-fat cream cheese"", ""1 (8 oz.) pkg. low-fat cottage cheese"", ""1 can reduced calorie pie filling (any flavor)"", ""1 (12 oz.) lo-cal Cool Whip""]","[""Sprinkle cracker crumbs on greased spring-form pan (save some)."", ""Mix jello with 1 cup hot water."", ""Add cream cheese, cottage cheese and Cool Whip."", ""Mix until smooth."", ""Pour into pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=373371,www.cookbooks.com,"[""graham crackers"", ""sugar"", ""low-fat cream cheese"", ""low-fat cottage cheese"", ""calorie pie filling""]"
Camp Rolls(Makes About 18 To 20 Rolls)  ,"[""4 c. self-rising flour"", ""1 pkg. dry yeast"", ""1/4 c. lukewarm water"", ""1/2 c. sugar"", ""1/4 c. Crisco"", ""1 egg, beaten""]","[""In a large bowl mix flour and sugar."", ""In separate bowls or containers melt dry yeast in lukewarm water; melt shortening and a little water to make the shortening lukewarm."", ""Beat egg; add all ingredients to flour mixture and mix thoroughly."", ""Add more lukewarm water to mixture if needed."", ""Cover bowl with cloth and let rise until dough has doubled in size, about 2 hours."", ""Roll out dough and cut out rolls."", ""Melt butter and pour in baking pan. Flip rolls over in butter to completely cover both sides."", ""Cover pan of rolls with a towel and let rise again in pan about 2 hours or until they look ready."", ""Bake in a 400\u00b0 oven for 20 to 25 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=490758,www.cookbooks.com,"[""flour"", ""yeast"", ""water"", ""sugar"", ""Crisco"", ""egg""]"
Fried Mashed Potato Patties,"[""1 1/2 c. mashed potatoes"", ""2 Tbsp. milk"", ""1 egg"", ""1/2 tsp. salt"", ""dash of pepper"", ""1/4 c. flour"", ""1/4 c. cooking oil""]","[""Mash cold potatoes with a fork until soft. Add milk. Mix well. Add egg, salt, pepper and flour. Mix until well blended. Shape into patties. Fry in oil until golden brown on both sides. Yield: 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=101726,www.cookbooks.com,"[""potatoes"", ""milk"", ""egg"", ""salt"", ""pepper"", ""flour"", ""cooking oil""]"
Pound Cake,"[""1 lb. butter"", ""1 can Eagle Brand milk"", ""2 c. sugar"", ""2 tsp. vanilla"", ""3 c. flour"", ""6 eggs""]","[""Mix all ingredients together until smooth."", ""Bake in 325\u00b0 oven for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=650651,www.cookbooks.com,"[""butter"", ""milk"", ""sugar"", ""vanilla"", ""flour"", ""eggs""]"
Marinated Vegetables,"[""vegetables of your choice (onions, carrots, broccoli, squash, cauliflower, mushrooms, etc.), chopped or sliced"", ""1/2 c. vinegar"", ""1/2 c. vegetable oil"", ""1/4 c. sugar"", ""2 tsp. salt"", ""2 tsp. prepared mustard"", ""1 tsp. oregano""]","[""Mix all ingredients except vegetables."", ""Pour over vegetables. Refrigerate 24 hours before serving."", ""Crunchy and good!""]",www.cookbooks.com/Recipe-Details.aspx?id=341922,www.cookbooks.com,"[""vegetables"", ""vinegar"", ""vegetable oil"", ""sugar"", ""salt"", ""mustard"", ""oregano""]"
Easy Mexican Dip,"[""1 can nacho cheese soup"", ""1 can chili beef with bean soup""]","[""Add the 2 cans of soup together."", ""Put in microwave."", ""Serve warm with tortilla chips and salsa.""]",www.cookbooks.com/Recipe-Details.aspx?id=403871,www.cookbooks.com,"[""nacho cheese soup"", ""chili beef""]"
Chicken Paprika,"[""1 frying chicken, cut up"", ""1 Tbsp. oil or butter"", ""1 large onion"", ""2 cloves garlic"", ""1 Tbsp. flour"", ""1 large Tbsp. paprika"", ""1/2 to 1 c. cooking Muscatel dry wine""]","[""Soak chicken in salt water."", ""Brown chicken in oil or butter. Chop onion and garlic in a little oil."", ""Place in bottom of Dutch oven."", ""Place chicken on top."", ""Add flour, paprika and wine."", ""Simmer for 1 hour or until chicken is tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=620554,www.cookbooks.com,"[""chicken"", ""oil"", ""onion"", ""garlic"", ""flour"", ""paprika"", ""cooking Muscatel dry wine""]"
Soupe A Loignon Francaise Classique,"[""3 T. butter"", ""4 large onions, thinly sliced"", ""1 t. granulated sugar"", ""5 c. beef stock, homemade or canned"", ""3 sprigs fresh thyme or pinch of dried thyme"", ""3 parsley sprigs"", ""2 T. brandy, optional"", ""1/2 t. salt or to taste"", ""1/2 t. pepper"", ""4 slices day-old french bread, toasted"", ""3/4 c. grated Gruyere cheese""]","[""Melt butter in a large, deep pot over medium heat."", ""Add onions and sugar, stirring to coat with butter."", ""Cook 30 minutes, stirring occasionally, until golden brown; do not burn."", ""Stir in stock and bring to a boil."", ""Reduce heat to a simmer and add thyme, parsley, brandy, salt, and pepper."", ""Simmer 20 minutes."", ""Remove herb sprigs."", ""Soup may be prepared up to 2 days in advanced.""]",www.cookbooks.com/Recipe-Details.aspx?id=36439,www.cookbooks.com,"[""butter"", ""onions"", ""sugar"", ""beef stock"", ""thyme"", ""parsley"", ""brandy"", ""salt"", ""pepper"", ""bread"", ""Gruyere cheese""]"
Momma'S Coke Salad,"[""2 large pkg. lime jello"", ""4 c. boiling water"", ""4 c. Coke"", ""1 1/2 c. celery, chopped fine"", ""1 1/2 c. pecans, chopped""]","[""Dissolve jello in hot water, stirring until completely dissolved."", ""Add Coke and blend until smooth."", ""Refrigerate until jello starts to set."", ""Stir in celery and nuts."", ""Mix well. Refrigerate until firm.""]",www.cookbooks.com/Recipe-Details.aspx?id=2226,www.cookbooks.com,"[""lime jello"", ""boiling water"", ""Coke"", ""celery"", ""pecans""]"
Egg Rolls,"[""50 egg roll skins"", ""1 lb. fresh green beans"", ""8 oz. fresh mushrooms"", ""2 medium onions"", ""2 eggs, scrambled"", ""1 tsp. ground black pepper"", ""1 qt. vegetable oil for frying"", ""6 large carrots, peeled"", ""7 large potatoes, peeled"", ""1/2 lb. fresh bean sprouts"", ""1 lb. tofu"", ""2 1/2 tsp. salt"", ""2 Tbsp. vegetable oil""]","[""Cut potatoes into 1/8-inch square \""sticks,\"" then boil in 1 teaspoon salted water until half cooked (do not overcook)."", ""Drain in a large colander and immediately rinse potatoes with cold water until cool."", ""Set aside."", ""Cut carrots diagonally to form small carrot \""toothpicks.\"""", ""Cut off the ends of the green beans, then cut them diagonally into 1/8-inch round pieces."", ""Cut the mushrooms into small pieces."", ""Chop onions and saute them with the mushrooms and vegetable oil in large saucepan."", ""Add the cut green beans and carrots, then add black pepper and 1 teaspoon salt."", ""Cook, stirring occasionally, until the beans and carrots are half cooked.""]",www.cookbooks.com/Recipe-Details.aspx?id=225413,www.cookbooks.com,"[""egg roll skins"", ""fresh green beans"", ""fresh mushrooms"", ""onions"", ""eggs"", ""ground black pepper"", ""vegetable oil"", ""carrots"", ""potatoes"", ""fresh bean sprouts"", ""tofu"", ""salt"", ""vegetable oil""]"
Mom'S Biscuits,"[""3 c. flour"", ""3 tsp. baking powder"", ""1 tsp. salt"", ""1/2 c. shortening"", ""milk""]","[""Mix dry ingredients with shortening until shortening is thoroughly mixed."", ""Add enough milk to make a stiff, but stirable dough."", ""Put on floured table or board and knead until not sticky. Roll out to 1/2 inch thick; cut biscuits and turn in melted fat in baking pan."", ""Makes about 12 or 15 biscuits.""]",www.cookbooks.com/Recipe-Details.aspx?id=376225,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""shortening"", ""milk""]"
Salal Berry Jelly,"[""4 c. salal berries"", ""2/3 c. salal juice"", ""1 c. apple juice"", ""1 c. sugar""]","[""Wash berries."", ""Boil in about 1 1/2-inches water for 5 minutes. Strain."", ""Measure and combine with apple juice."", ""Boil for 5 minutes."", ""Add sugar and boil for 5 minutes more or until jelly sheets from the spoon."", ""Pour into prepared jars."", ""Seal.""]",www.cookbooks.com/Recipe-Details.aspx?id=772635,www.cookbooks.com,"[""salal berries"", ""salal juice"", ""apple juice"", ""sugar""]"
Lime Jello Salad,"[""1 c. Milnot, whipped"", ""1/4 c. sugar"", ""1 (8 oz.) pkg. Philadelphia cream cheese"", ""1 pkg. lime jello"", ""1 can pineapple"", ""2 c. miniature marshmallows""]","[""Drain pineapple juice."", ""Use 1 cup juice to make jello."", ""Set aside to cool until nearly congealed."", ""Whip the milk."", ""Add sugar. Add cream cheese."", ""Whip in cooled jello."", ""Add pineapple and miniature marshmallows."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=238942,www.cookbooks.com,"[""sugar"", ""Philadelphia cream cheese"", ""lime jello"", ""pineapple"", ""marshmallows""]"
Hamburger Stew,"[""1 lb. hamburger"", ""6 potatoes, diced"", ""6 carrots, sliced"", ""6 stalks celery, sliced"", ""1 medium onion, diced"", ""1/2 to 1 c. any vegetables"", ""salt to taste"", ""pepper to taste""]","[""You may use any vegetables you have on hand or fresh, frozen, canned or my favorite, leftovers (peas, green beans, corn, lima beans, okra, squash, mangoes, etc.)."", ""Brown the hamburger in a large kettle."", ""Add potatoes, carrots, celery, onions and all fresh vegetables that must be cooked, except tomatoes."", ""Cook over medium heat about 1 hour."", ""When vegetables are almost tender, add all other ingredients (including tomatoes) and cook until done, usually about 20 minutes more.""]",www.cookbooks.com/Recipe-Details.aspx?id=512360,www.cookbooks.com,"[""hamburger"", ""potatoes"", ""carrots"", ""stalks celery"", ""onion"", ""vegetables"", ""salt"", ""pepper""]"
Oatmeal Cake,"[""1 cube butter or margarine"", ""1 c. quick oats"", ""1 1/4 c. boiling water"", ""1 c. white sugar"", ""1 c. brown sugar"", ""2 eggs, beaten"", ""1 1/3 c. flour"", ""1/2 tsp. salt"", ""1 tsp. baking soda"", ""1/2 tsp. nutmeg"", ""1 tsp. cinnamon""]","[""Combine butter or margarine, quick oats and boiling water. Let stand for 20 minutes."", ""Then add white sugar, brown sugar, eggs, flour, salt, baking soda, nutmeg and cinnamon."", ""Pour into a 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=772531,www.cookbooks.com,"[""butter"", ""oats"", ""boiling water"", ""white sugar"", ""brown sugar"", ""eggs"", ""flour"", ""salt"", ""baking soda"", ""nutmeg"", ""cinnamon""]"
Frosting,"[""1/2 c. milk"", ""2 1/2 Tbsp. flour"", ""1/2 c. butter"", ""1/2 c. granulated sugar"", ""1 c. powdered sugar"", ""1 tsp. vanilla""]","[""Blend milk and flour and cook until as thick as paste; cool. Cream butter and granulated sugar thoroughly."", ""Add cool paste and beat well."", ""Add powdered sugar and beat until light and fluffy; add vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=754620,www.cookbooks.com,"[""milk"", ""flour"", ""butter"", ""sugar"", ""powdered sugar"", ""vanilla""]"
Chicken And Veggies,"[""4 boneless chicken breasts (if chicken is chopped, use only 2 breasts)"", ""2 Tbsp. olive oil"", ""1/4 tsp. ground thyme"", ""1/2 + 3/4 tsp. whole marjoram"", ""1 clove garlic, crushed"", ""1 large onion"", ""2 medium zucchini"", ""1 large carrot"", ""4 stalks celery"", ""1 qt. stewed tomatoes, drained (reserve 1 c. liquid)"", ""2 tsp. salt or to taste"", ""1 1/2 tsp. sugar"", ""2 Tbsp. white wine vinegar""]","[""Steam chicken with thyme, marjoram, 1/2 teaspoon salt, 1 tablespoon vinegar, 1/2 teaspoon sugar and 2 stalks celery."", ""Chop veggies into coarse pieces."", ""When chicken is just done, remove and discard celery."", ""Allow liquid to boil away."", ""Add olive oil, garlic and 1/3 of the onion."", ""When onion begins to brown, add remaining veggies, other ingredients and cooked chicken. Chicken can be left as whole breasts or diced into small pieces."", ""Cook until veggies are tender."", ""Strain and reserve liquid."", ""Add tomato juice to liquid and thicken with roux or cornstarch to make sauce."", ""Serve over pasta cooked with 1/4 teaspoon whole cumin seed."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=837045,www.cookbooks.com,"[""chicken breasts"", ""olive oil"", ""ground thyme"", ""+"", ""clove garlic"", ""onion"", ""zucchini"", ""carrot"", ""stalks celery"", ""tomatoes"", ""salt"", ""sugar"", ""white wine vinegar""]"
Macaroni Casserole,"[""3 oz. pkg. dried beef, cut in small pieces"", ""2 chopped boiled eggs"", ""1 can mushroom soup"", ""1 c. uncooked elbow macaroni"", ""1 c. grated cheese"", ""1/4 c. chopped onion"", ""1 1/2 c. milk""]","[""Mix all together and refrigerate overnight."", ""Bake at 350\u00b0 for 1 hour."", ""Serves 4.""]",www.cookbooks.com/Recipe-Details.aspx?id=708304,www.cookbooks.com,"[""beef"", ""eggs"", ""mushroom soup"", ""elbow macaroni"", ""grated cheese"", ""onion"", ""milk""]"
Blueberry Bread,"[""2 1/2 c. flour"", ""2 tsp. baking powder"", ""1/2 tsp. salt"", ""1/2 c. sugar"", ""1 1/2 c. blueberries"", ""1 egg"", ""1 c. milk""]","[""Mix together flour, baking powder, salt and sugar."", ""Add blueberries, egg and milk."", ""Stir. Pour into greased and floured loaf pan."", ""Sprinkle with sugar."", ""Bake at 350\u00b0 for 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=510340,www.cookbooks.com,"[""flour"", ""baking powder"", ""salt"", ""sugar"", ""blueberries"", ""egg"", ""milk""]"
Lemon Meringue Pie,"[""1 c. sugar"", ""3 Tbsp. cornstarch"", ""1 1/2 c. cold water"", ""3 egg yolks, slightly beaten"", ""1 lemon rind, grated"", ""1/4 tsp. lemon juice"", ""1 Tbsp. butter"", ""3 egg whites"", ""1/3 c. sugar"", ""9-inch baked pastry shell""]","[""Stir together in saucepan 1 cup sugar and cornstarch. Gradually add water, stirring until smooth."", ""Stir in egg yolks. Bring to a boil over medium heat."", ""Boil 1 minute."", ""Remove from heat; stir in lemon rind, juice and butter."", ""Cool."", ""Turn into pastry shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=681427,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""cold water"", ""egg yolks"", ""lemon rind"", ""lemon juice"", ""butter"", ""egg whites"", ""sugar"", ""pastry shell""]"
Pizza Muffins,"[""2 English muffins"", ""1/2 c. spaghetti sauce or pizza sauce"", ""4 slices Mozzarella cheese"", ""your choice of toppings""]","[""Preheat oven to 400\u00b0."", ""Put spaghetti sauce, then other toppings on muffin halves."", ""Bake 8 to 10 minutes."", ""Serves 2."", ""Easy for kids!""]",www.cookbooks.com/Recipe-Details.aspx?id=973839,www.cookbooks.com,"[""muffins"", ""spaghetti sauce"", ""Mozzarella cheese"", ""your choice""]"
Microwave Chex Party Mix,"[""2 Tbsp. butter"", ""3/4 tsp. Lawry's seasoned salt"", ""2 1/4 tsp. Worcestershire sauce"", ""4 c. Chex cereal"", ""1/2 c. mixed nuts"", ""1/2 c. pretzels""]","[""Melt butter on High for 30 seconds. Add salt and Worcestershire sauce; mix well. Pour cereals, nuts and pretzels in a large plastic bag. Pour butter mixture over cereal; shake to coat. Pour into a large bowl and microwave on High for 3 minutes, stirring every minute. Spread on paper towels to cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=18578,www.cookbooks.com,"[""butter"", ""salt"", ""Worcestershire sauce"", ""cereal"", ""mixed nuts"", ""pretzels""]"
Mushroom Individuals,"[""1 lb. button mushrooms"", ""1 Tbsp. butter"", ""1 garlic clove, crushed"", ""1 tsp. dill weed"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""1 Tbsp. lemon juice"", ""1 Tbsp. sherry"", ""1 c. sour cream""]","[""Wash and dry mushrooms."", ""Melt butter and add the garlic."", ""Add the mushrooms to the butter, at the same time adding dill weed, salt, pepper, lemon juice and sherry."", ""Cook for 20 minutes or until mushrooms are cooked through. Pour small amount of mushroom liquid into sour cream and blend."", ""Then pour sour cream over mushrooms and mix to thoroughly coat mushrooms."", ""Refrigerate 8 hours or overnight."", ""When ready to serve, place in chafing dish and heat."", ""Use toothpicks for serving as appetizers.""]",www.cookbooks.com/Recipe-Details.aspx?id=987649,www.cookbooks.com,"[""button mushrooms"", ""butter"", ""garlic"", ""dill weed"", ""salt"", ""pepper"", ""lemon juice"", ""sherry"", ""sour cream""]"
Cranberry Sauce,"[""12 oz. pkg. cranberries"", ""3/4 c. water"", ""1 1/4 c. sugar""]","[""Wash the cranberries and discard the few that are too soft or too hard."", ""In a large saucepan, bring to a boil water and sugar. Boil 5 minutes. Put the cranberries in the boiling water. Bring to a rapid boil so they will pop. When they begin to pop, reduce heat to medium and cook 5 minutes, stirring a few times. Remove from heat. When cool, refrigerate. Can be frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=139741,www.cookbooks.com,"[""cranberries"", ""water"", ""sugar""]"
Frozen Cherry Salad,"[""1 can cherry pie mix"", ""1 can Mandarin oranges or pineapple"", ""1 can evaporated milk"", ""1 c. sugar"", ""1 c. pecans"", ""1 medium container Cool Whip""]","[""Beat milk and sugar in mixer large bowl."", ""Add remaining ingredients and beat."", ""Pour into large container and freeze."", ""Will keep several weeks."", ""Leave in freezer until ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=217022,www.cookbooks.com,"[""cherry pie mix"", ""oranges"", ""milk"", ""sugar"", ""pecans""]"
Potato Casserole,"[""8 to 10 potatoes"", ""1 small onion, diced"", ""2 c. diced ham or Spam"", ""2 cans Cheddar soup"", ""1 c. shredded cheese""]","[""Peel and dice potatoes."", ""Boil on high until tender."", ""Drain and spread on bottom of dish."", ""Mix onion, soup and ham in pan."", ""Pour over top of potatoes."", ""Bake at 400\u00b0 for 30 minutes."", ""Top with leftover ham and shredded cheese."", ""Put back in oven for about 8 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1021895,www.cookbooks.com,"[""potatoes"", ""onion"", ""ham"", ""Cheddar soup"", ""shredded cheese""]"
Green Tomato Mince,"[""1 qt. ground green tomatoes"", ""1 1/2 qt. ground apples"", ""3 c. brown sugar"", ""3 tsp. cinnamon"", ""1 lb. raisins"", ""1/4 c. vinegar"", ""1 tsp. ground cloves"", ""salt to taste""]","[""In a pan, mix all ingredients together."", ""Bring to a brisk boil, then simmer for 10 minutes."", ""Pour into clean jars."", ""Water bath for 10 minutes (optional).""]",www.cookbooks.com/Recipe-Details.aspx?id=715747,www.cookbooks.com,"[""ground green tomatoes"", ""ground apples"", ""brown sugar"", ""cinnamon"", ""raisins"", ""vinegar"", ""ground cloves"", ""salt""]"
Caramel Icing,"[""1 can evaporated milk"", ""2 c. sugar"", ""3 tsp. butter"", ""1 tsp. vanilla""]","[""Combine all ingredients in a saucepan."", ""Boil until mixture thickens, stirring constantly.""]",www.cookbooks.com/Recipe-Details.aspx?id=710284,www.cookbooks.com,"[""milk"", ""sugar"", ""butter"", ""vanilla""]"
Brennan'S Buffalo Wings,"[""3 lb. chicken wings"", ""1 bottle light soy sauce or teriyaki sauce"", ""1/2 c. cooking sherry"", ""1/4 c. vegetable oil"", ""1/2 c. mild salsa"", ""1 tsp. Worcestershire sauce"", ""2 Tbsp. Louisiana hot sauce"", ""1/4 tsp. celery salt"", ""1/4 tsp. fresh ground pepper"", ""juice of 1 lemon"", ""3 or 4 fresh slices ginger""]","[""Trim tips and extra flap of fat on wings."", ""Mix ingredients in stainless, plastic or glass bowl."", ""Marinate wings 3 or 4 hours. (Overnight is better.)"", ""Pat dry on paper towels, both sides."", ""In a single layer, saute in butter to brown both sides."", ""Brush with more hot sauce."", ""Preheat oven to 350\u00b0."", ""Bake on a cookie sheet lined with foil (it gets messy) for 45 to 55 minutes."", ""Don't overcook."", ""Wings can be turned over, but it's not necessary. Serve with a Blue cheese dressing or dip.""]",www.cookbooks.com/Recipe-Details.aspx?id=1013495,www.cookbooks.com,"[""chicken"", ""soy sauce"", ""cooking sherry"", ""vegetable oil"", ""salsa"", ""Worcestershire sauce"", ""hot sauce"", ""celery salt"", ""fresh ground pepper"", ""lemon"", ""fresh slices ginger""]"
Chocolate Eclair Dessert,"[""2 small pkg. instant French Vanilla pudding mix"", ""3 c. milk"", ""1 (8 oz.) container Cool Whip"", ""1 box graham crackers""]","[""Mix pudding and milk together in a large mixing bowl. Fold in Cool Whip until all one color. Line a 9 x 13-inch pan with graham crackers. Pour half of pudding mixture on top of graham crackers. Add another layer of graham crackers then pudding. Top with a final graham cracker layer. Top with chocolate frosting. Chill before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=43076,www.cookbooks.com,"[""milk"", ""graham crackers""]"
Copper Pennies(Carrots)  ,"[""1 pkg. young carrots, thickly sliced"", ""2 medium onions, sliced"", ""1 large bell pepper, chopped"", ""1/2 c. salad oil"", ""1/2 c. sugar"", ""1/2 c. apple cider vinegar""]","[""Steam carrots until a fork pricks them easily."", ""Boil the sugar, oil and vinegar together for 2 to 3 minutes."", ""Pour carrots, onions and pepper into boiled mixture, stirring to coat them well.""]",www.cookbooks.com/Recipe-Details.aspx?id=913938,www.cookbooks.com,"[""young carrots"", ""onions"", ""bell pepper"", ""salad oil"", ""sugar"", ""apple cider vinegar""]"
Hash Brown Casserole,"[""2 lb. frozen hash browns"", ""1 onion, chopped"", ""14 oz. shredded Cheddar cheese"", ""1 can cream of mushroom soup"", ""1 can cream of celery soup"", ""approximately 1 1/2 cans water (in the soup can)"", ""1/2 stick butter"", ""seasoned salt""]","[""Mix hash browns, onion, cheese, soups and water."", ""Cube butter on top."", ""Sprinkle with seasoned salt to taste."", ""Bake 1 hour at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=761634,www.cookbooks.com,"[""frozen hash browns"", ""onion"", ""Cheddar cheese"", ""cream of mushroom soup"", ""cream of celery soup"", ""water"", ""butter"", ""salt""]"
"""Diples"" - Honey Ripples","[""3 eggs, well beaten"", ""1 tsp. sugar"", ""1/2 orange, squeezed (use juice)"", ""1/2 tsp. salt"", ""2 Tbsp. vegetable oil"", ""3 to 4 c. flour""]","[""Beat eggs until light and fluffy; add sugar, orange juice, salt and oil and blend thoroughly."", ""Add enough flour to form medium dough, which leaves bowl clean."", ""Knead until smooth."", ""Cut into large pieces of dough; place on flat surface sprinkled with flour and roll as thin as possible."", ""Cut in strips 2-inches wide. Deep fry in hot vegetable oil, twirling strips immediately with fork to shape Diples."", ""(May also be shaped into bows.)"", ""Deep fry until lightly browned."", ""Serve with syrup, cinnamon and crushed walnuts.""]",www.cookbooks.com/Recipe-Details.aspx?id=281240,www.cookbooks.com,"[""eggs"", ""sugar"", ""orange"", ""salt"", ""vegetable oil"", ""flour""]"
Kahlua,"[""3 c. sugar"", ""3 c. water"", ""1/3 c. freeze dry instant coffee"", ""1/5 80 proof vodka"", ""1 vanilla bean"", ""4 oz. pure vanilla extract (optional)""]","[""Bring sugar and water to a boil."", ""Set off heat."", ""Add instant coffee."", ""Let mixture cool to room temperature. Add vodka and vanilla bean."", ""Let mixture set 2 weeks."", ""Shake daily or add vanilla extract and use immediately.""]",www.cookbooks.com/Recipe-Details.aspx?id=606417,www.cookbooks.com,"[""sugar"", ""water"", ""coffee"", ""vodka"", ""vanilla bean"", ""vanilla""]"
"""Puttin' On The Ritz""","[""1 plastic container chocolate dates"", ""1 can Eagle Brand milk"", ""3 tsp. vanilla"", ""Ritz crackers""]","[""Mix dates, milk and vanilla."", ""Cook over low heat until melted and thick."", ""Cool a little and spread on ritz crackers."", ""Bake for 8 minutes in 350\u00b0 oven."", ""Cool and spread on cream cheese icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=31215,www.cookbooks.com,"[""chocolate dates"", ""milk"", ""vanilla"", ""crackers""]"
Spicy Nachos,"[""1 (8 oz.) can tomato sauce"", ""1 (4 oz.) can chopped green chilies"", ""dash of hot sauce"", ""chopped onion"", ""chopped green pepper"", ""1 (8 oz.) bag Doritos"", ""1 (8 oz.) bag shredded Cheddar cheese""]","[""Mix together the first 5 ingredients; let sit for 15 minutes. Pour the Doritos in long pan."", ""Pour sauce over Doritos."", ""Sprinkle the shredded cheese over all."", ""Put under broiler for 3 minutes, until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=735190,www.cookbooks.com,"[""tomato sauce"", ""green chilies"", ""hot sauce"", ""onion"", ""green pepper"", ""Doritos"", ""Cheddar cheese""]"
Reuben Pie,"[""5 slices rye bread (crust removed)"", ""2 Tbsp. mustard"", ""1 c. shredded Swiss cheese"", ""1 c. corned beef"", ""3/4 c. sauerkraut"", ""2 eggs, beaten"", ""3/4 c. milk""]","[""Press bread into greased pie pan."", ""Spread mustard over bread. Place cheese, corned beef and sauerkraut on top."", ""Pour egg mixture over pie."", ""Bake in preheated 325\u00b0 oven for 40 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=1030864,www.cookbooks.com,"[""rye bread"", ""mustard"", ""Swiss cheese"", ""corned beef"", ""sauerkraut"", ""eggs"", ""milk""]"
Microwave Chocolate Sauce,"[""1/2 c. sugar"", ""1 1/2 Tbsp. cornstarch"", ""1/2 c. water"", ""1 tsp. vanilla"", ""3 Tbsp. cocoa"", ""dash of salt"", ""2 Tbsp. butter""]","[""Heat sugar, cornstarch, water, cocoa and salt in microwave 1 1/2 minutes."", ""Stir and add butter and vanilla."", ""Put back in microwave until thickened.""]",www.cookbooks.com/Recipe-Details.aspx?id=827618,www.cookbooks.com,"[""sugar"", ""cornstarch"", ""water"", ""vanilla"", ""cocoa"", ""salt"", ""butter""]"
Moist Drop Cookie,"[""1/2 c. white sugar"", ""1/4 c. packed brown sugar"", ""1 stick oleo"", ""1/2 tsp. salt"", ""1/2 tsp. baking soda"", ""1 egg"", ""1 tsp. vanilla"", ""1 1/2 c. flour"", ""3/4 c. nuts"", ""3/4 c. coconut"", ""3/4 c. raisins or chocolate chips or both""]","[""Drop by teaspoonful on cookie sheet."", ""Bake for 8 to 10 minutes at 400\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=583765,www.cookbooks.com,"[""white sugar"", ""brown sugar"", ""oleo"", ""salt"", ""baking soda"", ""egg"", ""vanilla"", ""flour"", ""nuts"", ""coconut"", ""raisins""]"
Enchiladas Supremas,"[""1 lb. firm tofu"", ""2 garlic cloves, minced"", ""1 tsp. dried oregano"", ""12 corn tortillas"", ""2 Tbsp. unsalted smooth peanut butter"", ""2 Tbsp. unsweetened tomato paste"", ""2 medium onions, finely chopped"", ""1 fresh hot chile pepper, seeded and minced"", ""1/2 c. thawed frozen corn"", ""1 (16 oz.) can unsweetened tomato sauce"", ""1 (16 oz.) can unsweetened tomato puree"", ""1 to 2 Tbsp. chili powder or to taste"", ""canola oil, for brushing the tortillas"", ""1/2 c. Mediterranean black olives, pitted and chopped, for garnish"", ""1 Tbsp. olive oil"", ""1/4 c. tamari"", ""1 tsp. ground cumin""]","[""Drain and rinse the tofu."", ""Put the tofu in a plastic bag or container."", ""Close it tightly and freeze until the tofu is frozen hard."", ""Remove the tofu and put it in a bowl of hot water or let the tofu thaw at room temperature."", ""Gently squeeze the water from the tofu by hand and then between two kitchen towels."", ""Cut the tofu into 1/4 inch cubes."", ""In a large bowl stir the tamari, peanut butter and tomato paste until blended."", ""Heat the olive oil in a large frying pan over medium heat."", ""Add the tofu, onions, bell pepper, chile pepper and garlic."", ""Cook until softened, about 6 minutes."", ""Stir into the tamari mixture."", ""Stir in the corn."", ""In a medium bowl combine the tomato sauce, tomato puree, chili powder, oregano and cumin.""]",www.cookbooks.com/Recipe-Details.aspx?id=1048273,www.cookbooks.com,"[""firm tofu"", ""garlic"", ""oregano"", ""corn tortillas"", ""unsalted smooth peanut butter"", ""tomato"", ""onions"", ""pepper"", ""corn"", ""tomato sauce"", ""tomato puree"", ""chili powder"", ""canola oil"", ""Mediterranean black olives"", ""olive oil"", ""tamari"", ""ground cumin""]"
Diabetic Apple Pie,"[""6 pared, sliced apples"", ""1 (6 oz.) can frozen apple juice"", ""2 Tbsp. cornstarch"", ""1/2 c. water"", ""1/2 tsp. cinnamon"", ""1/2 tsp. nutmeg"", ""2 Tbsp. butter"", ""2 unbaked pie crusts""]","[""Fill pie shell with sliced apples."", ""Heat apple juice to boiling."", ""Dissolve cornstarch in water."", ""Stir into hot juice. Cook until thick."", ""Add spices to juice mixture and pour over apples."", ""Dot with butter."", ""Cover with top crust."", ""Bake at 425\u00b0 for 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=209297,www.cookbooks.com,"[""apples"", ""apple juice"", ""cornstarch"", ""water"", ""cinnamon"", ""nutmeg"", ""butter"", ""unbaked pie crusts""]"
Jeweled Lime Salad,"[""2 enveloped unflavored gelatin"", ""1/2 c. cold water"", ""1 1/2 c. boiling water"", ""1 (14 oz.) pkg. unsweetened lemon-lime flavored soft drink mix"", ""1/4 c. reconstituted lime juice"", ""1 (8 oz.) container plain yogurt"", ""1 large can fruit cocktail, drained"", ""1 (14 oz.) can sweetened condensed milk (not evaporated milk)"", ""lettuce leaves""]","[""In large bowl, sprinkle gelatin over cold water; let stand 1 minute."", ""Add boiling water and stir until gelatin is dissolved. Add soft drink mix; mix well."", ""Stir in sweetened condensed milk, lime juice and yogurt; mix well."", ""Fold in fruit cocktail."", ""Pour into 8-cup mold."", ""Chill 4 hours or until set."", ""Unmold into lettuce leaves."", ""Garnish as desired."", ""Refrigerate leftovers."", ""Yields 12 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=433569,www.cookbooks.com,"[""unflavored gelatin"", ""cold water"", ""boiling water"", ""lemon-lime"", ""lime juice"", ""yogurt"", ""fruit cocktail"", ""condensed milk"", ""lettuce leaves""]"
Vegetable Salad,"[""1 can whole grain corn"", ""1 can French green beans"", ""1 can peas"", ""1 c. diced green peppers"", ""1 c. diced onions"", ""1 c. diced celery"", ""1 c. diced cucumbers"", ""1 c. sugar"", ""3/4 c. vinegar"", ""1/2 c. salad oil"", ""1 tsp. salt""]","[""Drain corn, beans and peas."", ""Mix with peppers, onions, celery and cucumbers.""]",www.cookbooks.com/Recipe-Details.aspx?id=783596,www.cookbooks.com,"[""whole grain corn"", ""beans"", ""peas"", ""green peppers"", ""onions"", ""celery"", ""cucumbers"", ""sugar"", ""vinegar"", ""salad oil"", ""salt""]"
Baked Cabbage,"[""head cabbage"", ""grated cheese"", ""salt"", ""white pepper"", ""1 c. milk""]","[""Cut cabbage coarse, then cook until tender and drain."", ""Grease a baking dish."", ""Alternate layers of cabbage, grated cheese, then white sauce."", ""Top with cheese and sprinkle with corn flake crumbs. Bake at 350\u00b0 until heated through or until cheese is golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=168314,www.cookbooks.com,"[""head cabbage"", ""grated cheese"", ""salt"", ""white pepper"", ""milk""]"
Easy Barbecue Chicken,"[""1 chicken, cut up or pieces you wish"", ""1 (16 oz.) bottle Coke"", ""1 c. barbecue sauce"", ""1/4 c. catsup""]","[""You need an electric frypan for this recipe. Put raw chicken in electric frypan. Mix the cola, sauce and catsup and pour over the chicken. Cook for 1 hour at 225\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=517122,www.cookbooks.com,"[""chicken"", ""barbecue sauce"", ""catsup""]"
Homemade Pretzels,"[""1 1/4 c. warm water"", ""1 pkg. yeast"", ""1/2 tsp. sugar"", ""3 1/2 c. flour"", ""1 beaten egg"", ""1 Tbsp. water"", ""sesame seed"", ""salt""]","[""Mix yeast and sugar with 1/4 cup water."", ""Set aside until bubbly."", ""Place flour and yeast mixture into a mixing bowl and blend to form a dough."", ""Knead on a floured surface for about 5 minutes, until smooth and elastic."", ""Place in a greased bowl. Cover and let rise 1 to 1 1/2 hours."", ""Punch down and shape the pretzels as follows:"", ""divide dough into 12 pieces and shape into sticks 6 inches long or divide dough into 10 pieces and shape into knots."", ""Place on greased cookie sheets."", ""Cover and let rise 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=896776,www.cookbooks.com,"[""water"", ""yeast"", ""sugar"", ""flour"", ""egg"", ""water"", ""sesame seed"", ""salt""]"
*Seven Layer Casserole,"[""1 1/2 lb. ground beef"", ""1/2 c. thinly sliced onion"", ""1 c. sliced carrots"", ""1/4 c. chopped green pepper"", ""1/2 c. chopped celery"", ""2 c. thinly sliced potatoes"", ""1/2 c. raw white rice"", ""2 c. tomatoes"", ""1/2 tsp. salt"", ""1/4 tsp. pepper"", ""hot water to cover""]","[""Brown ground beef."", ""Then in a greased 2-quart casserole, arrange in layers first the meat layer, then a layer of each of the vegetables, one on top of the other in order given in listing, ending with hot water."", ""Cover and bake in a slow 325\u00b0 oven for about 2 hours."", ""Add more water, if needed, during cooking period. Serves 5 or 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=368042,www.cookbooks.com,"[""ground beef"", ""onion"", ""carrots"", ""green pepper"", ""celery"", ""potatoes"", ""white rice"", ""tomatoes"", ""salt"", ""pepper"", ""water""]"
Sauerkraut Salad,"[""1 1/3 c. sugar"", ""1 tsp. salt"", ""1/4 c. salad oil"", ""2 c. celery, chopped"", ""2 Tbsp. pimento"", ""1/4 c. water"", ""1/2 c. vinegar"", ""1 green pepper, chopped"", ""1 onion, chopped"", ""1 can sauerkraut, drained""]","[""Combine sugar, water, salt, vinegar and salad oil."", ""Let stand. Mix vegetables and add to liquid and refrigerate"", ""overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=362856,www.cookbooks.com,"[""sugar"", ""salt"", ""salad oil"", ""celery"", ""pimento"", ""water"", ""vinegar"", ""green pepper"", ""onion"", ""sauerkraut""]"
Dreamy Cherry Pretzel Torte,"[""1 c. butter or margarine"", ""2 c. pretzels, crushed coarse"", ""3/4 c. sugar""]","[""Melt butter in a saucepan."", ""Add sugar and blend."", ""Remove from heat."", ""Add pretzels; blend lightly."", ""Reserve 1 cup for topping. Press remaining mixture into ungreased 9 x 13-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=390227,www.cookbooks.com,"[""butter"", ""pretzels"", ""sugar""]"
Crab Dip,"[""1 (8 oz.) pkg. cream cheese, softened"", ""1 can crab meat"", ""2 Tbsp. milk"", ""1 Tbsp. instant onion"", ""1 Tbsp. lemon juice"", ""1 Tbsp. sherry (if desired)"", ""1 tsp. horseradish"", ""rind of 1 lemon""]","[""Set microwave to Medium power."", ""Cook 4 to 7 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=601304,www.cookbooks.com,"[""cream cheese"", ""crab meat"", ""milk"", ""onion"", ""lemon juice"", ""sherry"", ""horseradish""]"
Fudge Oatmeal Candy,"[""1 stick margarine"", ""2 c. sugar"", ""1/2 c. milk"", ""1/2 c. cocoa"", ""3 c. quick cooking oats"", ""1 tsp. vanilla""]","[""Boil margarine, sugar, milk and cocoa for 2 minutes."", ""Add 3 cups quick cooking oats and vanilla."", ""Drop onto wax paper and cool.""]",www.cookbooks.com/Recipe-Details.aspx?id=546756,www.cookbooks.com,"[""margarine"", ""sugar"", ""milk"", ""cocoa"", ""cooking oats"", ""vanilla""]"
Blueberry Muffins,"[""2 c. all-purpose flour, sifted"", ""1 c. blueberries"", ""2 tsp. baking powder"", ""4 Tbsp. sugar"", ""1/4 tsp. salt"", ""1 egg"", ""1 c. milk"", ""2 Tbsp. melted butter""]","[""Sprinkle 1/4 cup flour (taken from amount called for in recipe)"", ""over"", ""blueberries."", ""Sift"", ""together"", ""remaining"", ""flour, baking powder, salt"", ""and"", ""sugar. Beat egg one minute, add milk and melted"", ""butter."", ""Combine"", ""flour"", ""mixture"", ""and"", ""egg mixture together and beat"", ""just long enough to hold together."", ""Fold in blueberries with spoon."", ""Bake in muffin pan (greased) 15 to 20 minutes at 425\u00b0."", ""Makes 12 muffins.""]",www.cookbooks.com/Recipe-Details.aspx?id=698429,www.cookbooks.com,"[""flour"", ""blueberries"", ""baking powder"", ""sugar"", ""salt"", ""egg"", ""milk"", ""butter""]"
Pecan Pie,"[""3 eggs"", ""1 c. white syrup"", ""1/2 c. sugar"", ""2 Tbsp. butter or margarine"", ""1/4 tsp. salt"", ""1 tsp. vanilla"", ""1 c. pecans, coarsely broken"", ""1 (9-inch) unbaked pie shell""]","[""Beat eggs lightly."", ""Add next 5 ingredients and mix well."", ""Add pecans."", ""Pour in pie shell."", ""Bake at 350\u00b0 for 45 minutes or until set in middle.""]",www.cookbooks.com/Recipe-Details.aspx?id=437376,www.cookbooks.com,"[""eggs"", ""white syrup"", ""sugar"", ""butter"", ""salt"", ""vanilla"", ""pecans"", ""shell""]"
Hamburger Casserole,"[""1 lb. ground beef"", ""1 tsp. minced onion"", ""1 c. macaroni (uncooked)"", ""1/2 c. diced celery"", ""1/2 c. diced green pepper"", ""1 can tomato soup"", ""1 can Cheddar cheese soup"", ""2 tsp. sugar"", ""1 tsp. salt"", ""dash of pepper"", ""1/4 tsp. basil (optional)""]","[""Combine all ingredients; spoon into a greased casserole dish. Cover; refrigerate for several hours or overnight."", ""Bake for 1 hour in a 350\u00b0 oven.""]",www.cookbooks.com/Recipe-Details.aspx?id=584048,www.cookbooks.com,"[""ground beef"", ""onion"", ""macaroni"", ""celery"", ""green pepper"", ""tomato soup"", ""Cheddar cheese soup"", ""sugar"", ""salt"", ""pepper"", ""basil""]"
Beef Jerky,"[""1 1/2 to 2 lb. beef blank steak"", ""1/3 c. soy sauce"", ""1 clove garlic, crushed"", ""1/8 tsp. salt"", ""1/8 tsp. pepper"", ""1 1/2 Tbsp. brown sugar""]","[""Slice flank steak lengthwise with the grain into 1/4-inch strips."", ""Combine soy sauce, garlic, salt and pepper; mix with steak strips and let stand about 15 to 20 minutes."", ""Drain. Arrange in single layer on a rack set in shallow baking pan."", ""Bake in very slow oven (150\u00b0) overnight or 12 hours, until dried."", ""Cut into 1-inch pieces."", ""Store in airtight container.""]",www.cookbooks.com/Recipe-Details.aspx?id=1012274,www.cookbooks.com,"[""beef"", ""soy sauce"", ""clove garlic"", ""salt"", ""pepper"", ""brown sugar""]"
Taco Salad,"[""1 head lettuce, chopped"", ""3 tomatoes, chopped"", ""1 pkg. shredded cheese"", ""1 pkg. taco seasoning"", ""1 lb. hamburger"", ""1 medium onion, chopped"", ""1 bag taco chips, crushed"", ""mild taco sauce""]","[""Brown hamburger and onions. Drain off fat. Add salt and pepper to taste. Add taco seasoning mix (without water)."", ""Add hamburger to lettuce and tomatoes. Let stand at least 1 1/2 hours, then add cheese. Add chips and sauce when ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1060153,www.cookbooks.com,"[""head lettuce"", ""tomatoes"", ""shredded cheese"", ""taco seasoning"", ""hamburger"", ""onion"", ""taco chips"", ""taco sauce""]"
Shrimp And Chicken Pilaf,"[""1 1/2 c. onion, chopped"", ""1 lb. chicken breasts, cut in chunks"", ""9 slices bacon"", ""1 1/2 c. rice"", ""2 cans low-salt chicken broth"", ""4 medium tomatoes, chopped"", ""1 Tbsp. sherry"", ""1 Tbsp. lemon juice"", ""1/4 tsp. black pepper"", ""1/8 tsp. red pepper"", ""1 lb. medium shrimp""]","[""In a large skillet, over medium heat, cook bacon until crisp. Remove from pan and set aside."", ""Reserve 1 tablespoon of the fat. In the same skillet, saute the chicken, onion and garlic in the fat until tender."", ""Stir in the rice, broth, tomatoes, lemon juice, sherry and peppers."", ""Bring to a boil."", ""Cover, reduce the heat and simmer 25 minutes or until rice is tender."", ""Stir in the shrimp and bacon; cook and stir until the shrimp is cooked and pink, about 5 minutes."", ""Makes 8 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=866665,www.cookbooks.com,"[""onion"", ""chicken breasts"", ""bacon"", ""rice"", ""low-salt"", ""tomatoes"", ""sherry"", ""lemon juice"", ""black pepper"", ""red pepper"", ""shrimp""]"
Lemonade Cake,"[""1 angel food cake"", ""1 (6 oz.) can frozen lemonade"", ""1 qt. vanilla ice cream"", ""1/2 pt. whipping cream, whipped""]","[""Soften ice cream and stir in frozen lemonade."", ""Split cake into 3 layers and use \""lemon\"" ice cream as filling in between layers. Freeze."", ""Beat whipping cream with sugar until thick."", ""Frost cake with whipping cream."", ""Keep frozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=1046334,www.cookbooks.com,"[""cake"", ""frozen lemonade"", ""vanilla ice cream"", ""whipping cream""]"
Baked Spaghetti,"[""1 1/2 lb. hamburger"", ""1 onion"", ""2 cans tomato sauce"", ""2 cans diced tomatoes"", ""1 1/2 Tbsp. oregano"", ""1 1/2 Tbsp. parsley flakes"", ""2 Tbsp. Italian seasoning"", ""2 tsp. soul seasoning"", ""1 pkg. spaghetti sauce mix with mushrooms"", ""2 cans cream of mushroom soup"", ""2 lb. spaghetti"", ""salt and pepper to taste"", ""grated cheese or cheese slices""]","[""Brown meat and onions; drain. Add tomato sauce, tomatoes, oregano, Italian seasoning, soul seasoning, spaghetti sauce mix and mushroom soup and cook until hot. Cook spaghetti according to package directions. Layer half of spaghetti, sauce and cheese. Repeat layers. Bake in slow oven (250\u00b0) for about 1 hour or until bubbly.""]",www.cookbooks.com/Recipe-Details.aspx?id=37444,www.cookbooks.com,"[""hamburger"", ""onion"", ""tomato sauce"", ""tomatoes"", ""oregano"", ""parsley flakes"", ""Italian seasoning"", ""soul seasoning"", ""spaghetti sauce"", ""cream of mushroom soup"", ""spaghetti"", ""salt"", ""grated cheese""]"
Impossible Pumpkin Pie,"[""2 eggs"", ""1 (13 oz.) can evaporated milk"", ""1/4 tsp. cloves"", ""1 tsp. cinnamon"", ""1 1/2 c. pumpkin (15 oz. can)"", ""1/2 c. Bisquick mix"", ""3/4 c. sugar"", ""1/2 tsp. ginger"", ""1/4 tsp. nutmeg""]","[""In blender put eggs, sugar, evaporated milk, cloves, ginger, cinnamon, nutmeg, pumpkin and Bisquick mix."", ""Blend well 4 minutes at high speed."", ""Pour into a greased 10-inch pie pan. Bake at 350\u00b0 for 45 to 50 minutes."", ""Serve hot or cold with whipped cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=887932,www.cookbooks.com,"[""eggs"", ""milk"", ""cloves"", ""cinnamon"", ""pumpkin"", ""Bisquick mix"", ""sugar"", ""ginger"", ""nutmeg""]"
Raspberry Sauce,"[""8 oz. fresh or frozen raspberries"", ""juice of 1 lemon"", ""3 oz. superfine sugar"", ""2 Tbsp. gin""]","[""Bring all ingredients to a boil."", ""Simmer for 5 minutes."", ""Press the sauce through a sieve."", ""Chill until ready to use, 15 minutes plus chilling time.""]",www.cookbooks.com/Recipe-Details.aspx?id=1067423,www.cookbooks.com,"[""frozen raspberries"", ""lemon"", ""sugar"", ""gin""]"
Poor Man'S Caviar Stuffed Tomatoes,"[""cherry tomatoes"", ""garlic, minced"", ""black olives, minced"", ""avocados"", ""mayonnaise or sour cream"", ""salt (optional)""]","[""Scoop out insides of tomatoes."", ""Mix mashed avocados with garlic, mayonnaise and/or sour cream to taste."", ""Spoon mix into tomato shells and top with finely minced black olives."", ""Salt optional.""]",www.cookbooks.com/Recipe-Details.aspx?id=613377,www.cookbooks.com,"[""cherry tomatoes"", ""garlic"", ""black olives"", ""avocados"", ""mayonnaise"", ""salt""]"
Bird'S Nest,"[""1/4 c. butter"", ""3 oz. cream cheese"", ""1 c. flour""]","[""Mix together until the dough is workable.""]",www.cookbooks.com/Recipe-Details.aspx?id=368818,www.cookbooks.com,"[""butter"", ""cream cheese"", ""flour""]"
Cole Slaw,"[""1 large head cabbage, chopped"", ""1 large onion, chopped"", ""1 large bell pepper, chopped"", ""1 carrot, grated"", ""1/4 c. sugar"", ""1/2 c. olive oil"", ""1/2 c. white vinegar"", ""1/2 tsp. salt"", ""1/4 tsp. black pepper"", ""1 tsp. celery seed"", ""1 Tbsp. prepared mustard""]","[""Chop cabbage, onion, bell pepper and carrot. Add sugar and set aside. Boil 1/2 cup olive oil, vinegar, salt, pepper, celery seed and mustard until salt dissolves."", ""Cool and pour over cabbage mixture.""]",www.cookbooks.com/Recipe-Details.aspx?id=623040,www.cookbooks.com,"[""head cabbage"", ""onion"", ""bell pepper"", ""carrot"", ""sugar"", ""olive oil"", ""white vinegar"", ""salt"", ""black pepper"", ""celery"", ""mustard""]"
Chocolate Chip Butter Cookies,"[""1 c. butter (room temperature)"", ""1 c. powdered sugar"", ""1 tsp. vanilla"", ""1/4 tsp. salt"", ""2 1/4 c. flour"", ""1 c. semi-sweet pieces""]","[""In medium bowl, beat together butter, sugar, vanilla and salt until light and fluffy."", ""Add flour, beating until well blended. Mix. Will be stiff."", ""Stir in chocolate pieces."", ""Shape dough into 1-inch balls."", ""Place 2 inches apart on ungreased baking sheet. Flatten with fork."", ""Bake at 350\u00b0 for 15 minutes or until edges begin to brown."", ""Remove cookies from baking sheet."", ""Cool on rack. While warm, sift powdered sugar over top.""]",www.cookbooks.com/Recipe-Details.aspx?id=908215,www.cookbooks.com,"[""butter"", ""powdered sugar"", ""vanilla"", ""salt"", ""flour"", ""semi-sweet pieces""]"
Cranberry Chicken,"[""4 medium chicken breast halves (skinless and boneless)"", ""1 (16 oz.) can whole berry cranberry sauce"", ""8 oz. bottle Catalina dressing"", ""1 packet dry onion soup mix""]","[""Preheat oven to 350\u00b0. Spray nonstick cooking spray in a 9 x 13-inch glass baking dish. Place raw chicken in pan and set aside. Mix remaining ingredients in medium bowl. Pour over chicken and bake about 1 hour. The sauce is so tasty it would be good to use with chicken tenders to distribute the flavor more fully. It is also very good for pork tenderloins.""]",www.cookbooks.com/Recipe-Details.aspx?id=38110,www.cookbooks.com,"[""chicken breast halves"", ""cranberry sauce"", ""dressing"", ""onion soup""]"
Onion-Fried Okra,"[""1 lb. fresh okra"", ""1/2 c. white cornmeal *"", ""1/2 tsp. onion salt"", ""1/8 tsp. pepper"", ""1/2 c. vegetable oil""]","[""*Progresso Italian flavored bread crumbs can be substituted for cornmeal.""]",www.cookbooks.com/Recipe-Details.aspx?id=592497,www.cookbooks.com,"[""fresh okra"", ""white cornmeal"", ""onion salt"", ""pepper"", ""vegetable oil""]"
Zucchini Souffle(Does Not Puff)  ,"[""3 c. grated zucchini"", ""1 c. Bisquick"", ""4 eggs, beaten or egg substitute"", ""1/2 c. grated Parmesan cheese (fresh)"", ""1 small onion, chopped"", ""1/2 c. oil"", ""1 tsp. seasoned salt""]","[""Stir together zucchini, Bisquick, cheese and onion in one bowl."", ""Beat eggs with oil and salt in separate bowl."", ""Mix all together with spoon until blended."", ""Pour into a greased 2-quart casserole dish."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=1042000,www.cookbooks.com,"[""zucchini"", ""Bisquick"", ""eggs"", ""Parmesan cheese"", ""onion"", ""oil"", ""salt""]"
Swiss Vegetable Medley,"[""1 bag (16-oz.) frozen vegetable combination (broccoli, carrots, cauliflower) thawed and drained"", ""1 can cream of mushroom soup"", ""1 c. shredded Swiss or cheddar cheese"", ""1/3 c. sour cream"", ""1/4 tsp. pepper"", ""1 jar (4-oz.) diced pimento, drained (optional)"", ""1 can (2.8-oz.) French Fried Onions""]","[""Preheat oven to 350 degrees."", ""In large bowl, combine vegetables, soup, 1/2 c. cheese, sour cream, pepper, pimento and 1/2 can French Fried Onions."", ""Pour into shallow 1-qt. casserole. Bake, covered, for 30 minutes or until vegetables are done. Sprinkle remaining cheese and onions in diagonal rows across top; bake, uncovered, 5 minutes or until onions are golden brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=56454,www.cookbooks.com,"[""broccoli"", ""cream of mushroom soup"", ""Swiss"", ""sour cream"", ""pepper"", ""pimento"", ""Onions""]"
Okra-Bacon Casserole,"[""1 1/2 lb. tender okra, sliced thin"", ""3 fresh tomatoes, peeled and chopped"", ""1 onion, chopped fine"", ""1/2 bell pepper, chopped fine"", ""5 strips bacon"", ""salt and pepper to taste""]","[""Select a large casserole dish. Put a layer of the okra at the bottom, then a layer of tomatoes, season with salt and pepper and sprinkle some of the chopped onions and bell pepper over top. Make another layer, beginning with the okra, then tomatoes. Season again with salt and pepper and use up the remaining onion and bell pepper."", ""Cover top entirely with bacon, overlapping strips."", ""Bake at 350\u00b0 for 1 hour or until brown and tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=575941,www.cookbooks.com,"[""tender okra"", ""tomatoes"", ""onion"", ""bell pepper"", ""bacon"", ""salt""]"
Banana Tea Bread,"[""1/2 c. shortening"", ""1 c. sugar"", ""2 eggs, slightly beaten"", ""3 bananas, mashed"", ""2 c. all-purpose flour"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 c. chopped pecans""]","[""Cream shortening with sugar; then with eggs, until very light and fluffy."", ""Stir in bananas."", ""Sift together flour, soda and salt. Blend into banana mixture."", ""Add nuts."", ""Turn into a greased 9 x -5-inch loaf pan."", ""Bake at 325\u00b0 for 1 hour or until done."", ""Cool before slicing.""]",www.cookbooks.com/Recipe-Details.aspx?id=1037494,www.cookbooks.com,"[""shortening"", ""sugar"", ""eggs"", ""bananas"", ""flour"", ""baking soda"", ""salt"", ""pecans""]"
No Fail Pie Crust,"[""3 c. flour"", ""1/2 tsp. salt"", ""10 Tbsp. water"", ""1 c. oil""]","[""Put water in oil, do not stir."", ""Add to flour & salt."", ""Mix together and roll out between 2 sheets of waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=802077,www.cookbooks.com,"[""flour"", ""salt"", ""water"", ""oil""]"
Pecan Tassies,"[""1 c. flour"", ""1 (3 oz.) cream cheese"", ""1 stick margarine""]","[""Mix ingredients and refrigerate 1 hour."", ""Make into small balls and put into a mini-muffin tin."", ""Use the pad of your thumb to indent into the center of each ball.""]",www.cookbooks.com/Recipe-Details.aspx?id=581758,www.cookbooks.com,"[""flour"", ""cream cheese"", ""margarine""]"
Bagel Pizzas,"[""bagels"", ""pizza sauce"", ""Mozzarella cheese, shredded"", ""assorted toppings *"", ""1 Tbsp. oil""]","[""*Suggested Toppings: Pepperoni, broccoli, mushrooms and meat.""]",www.cookbooks.com/Recipe-Details.aspx?id=873552,www.cookbooks.com,"[""bagels"", ""pizza sauce"", ""Mozzarella cheese"", ""toppings"", ""oil""]"
Watergate Salad,"[""1 large can crushed pineapple"", ""1 small size pkg. pistachio Jell-O"", ""1 can coconut"", ""1/2 (10 oz. size) pkg. miniature marshmallows"", ""1 c. chopped pecans"", ""1 large carton Cool Whip""]","[""Mix Jell-O (dry) and drained pineapple."", ""Add coconut, marshmallows and pecans; mix well."", ""Add Cool Whip last and mix well."", ""Chill thoroughly before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=599176,www.cookbooks.com,"[""pineapple"", ""pistachio"", ""coconut"", ""marshmallows"", ""pecans""]"
Spinach-Cheese Casserole,"[""12 (10 oz.) pkg. frozen chopped spinach, thawed and drained"", ""2 (16 oz.) cottage cheese"", ""6 eggs"", ""1/4 c. butter or oleo, melted"", ""1 (8 oz.) American cheese slices, cut into pieces"", ""1/4 c. plus 2 Tbsp. all-purpose flour"", ""1/4 c. dried whole thyme"", ""1/4 tsp. pepper""]","[""Note:"", ""Save two slices of cheese for topping.""]",www.cookbooks.com/Recipe-Details.aspx?id=292754,www.cookbooks.com,"[""cottage cheese"", ""eggs"", ""butter"", ""American cheese"", ""all-purpose flour"", ""thyme"", ""pepper""]"
Hot Fudge Sundae Cake,"[""1 c. flour"", ""3/4 c. sugar"", ""2 Tbsp. cocoa"", ""2 tsp. baking powder"", ""1/4 tsp. salt"", ""1/2 c. milk"", ""2 Tbsp. oil"", ""1 tsp. vanilla"", ""2 c. nuts"", ""1 c. brown sugar"", ""1/4 c. cocoa"", ""1 3/4 c. hot tap water""]","[""Heat oven to 350\u00b0."", ""In ungreased 9 x 9 x 2-inch pan, stir together flour, 3/4 cup sugar, 2 tablespoons cocoa, baking powder and salt."", ""Mix in milk, oil and vanilla with fork until smooth. Stir in"", ""nuts."", ""Spread evenly in pan."", ""Sprinkle with brown sugar and the 1/4 cup cocoa."", ""Pour hot water over batter."", ""Bake 40 minutes."", ""Top with ice cream and spoon sauce over ice cream.""]",www.cookbooks.com/Recipe-Details.aspx?id=564085,www.cookbooks.com,"[""flour"", ""sugar"", ""cocoa"", ""baking powder"", ""salt"", ""milk"", ""oil"", ""vanilla"", ""nuts"", ""brown sugar"", ""cocoa"", ""water""]"
Honey Mustard Chicken,"[""1/4 c. Dijon mustard"", ""1/4 c. honey"", ""1 clove garlic"", ""1/4 tsp. ground ginger"", ""3 to 4 lb. chicken"", ""1 tsp. soy sauce""]","[""In a small bowl, stir together mustard, honey, soy sauce, garlic and ginger."", ""Cover chicken pieces with mustard mixture. Bake in oven at 375\u00b0 for approximately 45 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=610251,www.cookbooks.com,"[""Dijon mustard"", ""honey"", ""clove garlic"", ""ground ginger"", ""chicken"", ""soy sauce""]"
Scalloped Potatoes,"[""5 peeled and thinly sliced potatoes"", ""2 large onions, sliced thinly into rings"", ""flour"", ""salt and pepper"", ""1 can evaporated milk"", ""6 pats butter""]","[""Grease pan."", ""Preheat oven to 350\u00b0."", ""Sprinkle flour in bottom of pan; layer with onions."", ""Sprinkle with flour, then add a layer of potatoes."", ""Continue layering until potatoes and onions fill pan."", ""Pour milk over entire contents, then sprinkle with salt and pepper."", ""Arrange pats of butter on top."", ""Bake at 350\u00b0 for 60 minutes."", ""When potatoes are soft it is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=952852,www.cookbooks.com,"[""potatoes"", ""onions"", ""flour"", ""salt"", ""milk"", ""pats butter""]"
Sour Cream Enchiladas,"[""2 cans cream of chicken or mushroom"", ""1 large can green chilies, chopped"", ""1 large onion, chopped"", ""1 large pkg. grated Longhorn cheese"", ""1/2 pt. sour cream"", ""1 pkg. corn tortillas"", ""chicken or beef (optional)""]","[""Mix soup, sour cream and chilies. Combine onions and cheese. Fill tortillas with onion, cheese and/or meat mixture; roll. Arrange in large pan. Pour soup mixture over them and sprinkle leftover onion and cheese over all. Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=130183,www.cookbooks.com,"[""cream of chicken"", ""green chilies"", ""onion"", ""Longhorn cheese"", ""sour cream"", ""corn tortillas"", ""chicken""]"
Chicken Pot Pie,"[""1 rib celery, chopped"", ""1 onion, chopped"", ""3 to 4 lb. chicken, cut up"", ""1 bay leaf"", ""2 Tbsp. parsley"", ""1 tsp. salt"", ""1/2 tsp. pepper"", ""1/2 c. frozen peas"", ""2 carrots, sliced thin"", ""1 onion, chopped"", ""1/2 lb. mushrooms, sliced""]","[""Add 6 cups water to first 7 ingredients and bring to a boil. Cook until chicken falls off bone; remove chicken and continue to simmer broth 1 hour."", ""Remove chicken from bones."", ""Heat oven to 450\u00b0."", ""Thaw frozen peas."", ""Cook sliced carrots in boiling water 5 minutes and drain.""]",www.cookbooks.com/Recipe-Details.aspx?id=205832,www.cookbooks.com,"[""celery"", ""onion"", ""chicken"", ""bay leaf"", ""parsley"", ""salt"", ""pepper"", ""frozen peas"", ""carrots"", ""onion"", ""mushrooms""]"
Cheesy Wiener Crescents,"[""8 hot dogs"", ""8 strips Cheddar cheese"", ""8 refrigerated crescent rolls""]","[""Slit hot dogs lengthwise almost to the end."", ""Place a strip of cheese in each one."", ""Separate crescent rolls."", ""Place hot dog at the shortest end and roll up."", ""Bake on greased pan at 375\u00b0 for 12 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=801063,www.cookbooks.com,"[""Cheddar cheese"", ""crescent rolls""]"
Elegant Cheese Stuffed Mushrooms,"[""1 1/2 lb. small fresh mushrooms"", ""1 (8 oz.) pkg. cream cheese, softened"", ""dash of ground nutmeg"", ""dash of Worcestershire sauce"", ""ground black pepper to taste"", ""1 c. grated Parmesan cheese"", ""dash of salt""]","[""Rinse mushrooms, pat dry and remove stems."", ""Place caps on greased baking sheet."", ""Combine ingredients except 2 tablespoons Parmesan cheese."", ""Mix well."", ""Spoon mixture into mushroom caps. Sprinkle each with reserved cheese."", ""Bake at 350\u00b0 for 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=983551,www.cookbooks.com,"[""mushrooms"", ""cream cheese"", ""ground nutmeg"", ""Worcestershire sauce"", ""ground black pepper"", ""Parmesan cheese"", ""salt""]"
Lower-Fat French Onion Soup,"[""1 1/2 tsp. olive oil"", ""2 large yellow onions, thinly sliced (3 c.)"", ""1/4 tsp. dried thyme"", ""2 c. water, divided"", ""2 cloves minced garlic"", ""2 1/2 tsp. all-purpose flour"", ""1 c. reduced-sodium beef broth"", ""1/8 tsp. ground nutmeg"", ""4 slices French bread, toasted"", ""2 Tbsp. grated Swiss cheese"", ""1 Tbsp. grated Parmesan cheese""]","[""In large nonstick skillet, heat oil over medium heat."", ""Add onions, thyme and 1 tablespoon water."", ""Cover; cook 5 minutes. Uncover; reduce heat to medium-low."", ""Cook until onions are golden, about 15 minutes."", ""Add garlic; saute for 1 minute."", ""Add flour; reduce heat to medium."", ""Cook, stirring, for 2 minutes."", ""Stir in broth, remaining water and nutmeg."", ""Bring to a boil; skim off foam."", ""Cover and simmer for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=893903,www.cookbooks.com,"[""olive oil"", ""yellow onions"", ""thyme"", ""water"", ""garlic"", ""all-purpose flour"", ""beef broth"", ""ground nutmeg"", ""bread"", ""Swiss cheese"", ""Parmesan cheese""]"
Porcini Risotto,"[""3 oz. dried porcini mushrooms"", ""1 stick unsalted butter"", ""2 bunches green onions, chopped"", ""3 carrots, finely chopped"", ""2 c. Arborio rice"", ""1 c. J. Lohr Estates Riverstone Chardonnay"", ""4 c. beef stock"", ""1 lb. mushrooms (use brown ones if available)"", ""6 cloves garlic"", ""2 c. grated Parmesan cheese"", ""3 oz. Gorgonzola cheese"", ""1 c. Bavarian whipping cream"", ""2 eggs""]","[""Preheat oven to 350\u00b0."", ""Rehydrate the porcini by placing them in a small bowl with hot water; reserve the liquid."", ""Saute the green onions and carrots in half of the butter for 10 minutes."", ""Add rice and stir to coat with butter."", ""Add the wine and 1/2 cup of the beef stock."", ""Strain the porcini liquid through cheesecloth and add it to the rice."", ""Remove any grit you find in the water."", ""Simmer over low heat, stirring and adding more stock as it is absorbed by the rice. Cook until tender, about 30 to 40 minutes."", ""While the rice is cooking, saute the garlic, porcini and mushrooms in the remaining butter.""]",www.cookbooks.com/Recipe-Details.aspx?id=1056256,www.cookbooks.com,"[""porcini mushrooms"", ""butter"", ""green onions"", ""carrots"", ""Arborio rice"", ""Estates Riverstone"", ""beef stock"", ""mushrooms"", ""garlic"", ""Parmesan cheese"", ""Gorgonzola cheese"", ""Bavarian whipping cream"", ""eggs""]"
Tortilla Roll-Ups,"[""16 oz. cream cheese"", ""2 plus bunches green onions, finely chopped"", ""2 pkg. thin ham, chopped"", ""jalapeno peppers to taste (about 4 to 5 Tbsp. chopped)"", ""10 (10-inch) tortillas"", ""16 oz. sour cream"", ""2 Tbsp. Accent""]","[""Mix all ingredients, except the tortillas."", ""Soften tortillas in microwave."", ""Spread mixture on tortillas and roll up tightly. They should be 1 1/2-inches in diameter when rolled."", ""Refrigerate (or freeze) until firm."", ""Cut into about 1/2-inch long pieces and serve with picante sauce.""]",www.cookbooks.com/Recipe-Details.aspx?id=365976,www.cookbooks.com,"[""cream cheese"", ""green onions"", ""thin ham"", ""peppers"", ""tortillas"", ""sour cream"", ""Accent""]"
Sourdough Bread With Cheddar Cheese,"[""1 loaf sourdough bread"", ""1 pkg. Cheddar cheese"", ""garlic powder to taste""]","[""Slice Cheddar cheese, about 1/8-inch thick."", ""Place cheese slices over slices of bread and sprinkle with garlic powder. Place slices in oven under broiler until cheese melts."", ""Makes a delicious snack.""]",www.cookbooks.com/Recipe-Details.aspx?id=766245,www.cookbooks.com,"[""bread"", ""Cheddar cheese"", ""garlic""]"
Spiced Carrot Salad,"[""8 large carrots"", ""1/4 tsp. cinnamon"", ""1/2 tsp. cumin"", ""1/2 tsp. paprika"", ""1/4 tsp. black pepper"", ""1/8 tsp. salt"", ""1/4 c. ReaLemon lemon juice"", ""2 Tbsp. honey"", ""1 Tbsp. vegetable oil""]","[""Clean, peel and cut carrots into 3-inch sticks. Place in microwave-safe dish and sprinkle with 2 tablespoons water. Cover and microwave on High power for 4 minutes. Drain. Combine spices with lemon juice, honey and oil. Pour over carrots. Chill until serving. Will serve 8 people.""]",www.cookbooks.com/Recipe-Details.aspx?id=81923,www.cookbooks.com,"[""carrots"", ""cinnamon"", ""cumin"", ""paprika"", ""black pepper"", ""salt"", ""lemon juice"", ""honey"", ""vegetable oil""]"
Wheat Germ Zucchini Bread,"[""3 eggs"", ""1 c. brown sugar"", ""3 tsp. maple flavoring"", ""2 1/2 c. flour"", ""1 tsp. baking soda"", ""1/2 tsp. baking powder"", ""1/3 c. sesame seed"", ""1 c. oil"", ""1 c. white sugar"", ""2 c. shredded zucchini"", ""1/2 c. toasted wheat germ"", ""1 tsp. salt"", ""1 c. chopped walnuts""]","[""Beat eggs; add oil, sugar and flavoring and beat until thick and foamy."", ""Stir in zucchini, flour, wheat germ, soda, salt, baking powder and nuts."", ""Divide batter into 2 greased 5 x 9-inch loaf pans."", ""Sprinkle with sesame seed."", ""Bake at 350\u00b0 for 1 hour. The best and mouth watering when eaten hot!""]",www.cookbooks.com/Recipe-Details.aspx?id=601644,www.cookbooks.com,"[""eggs"", ""brown sugar"", ""maple flavoring"", ""flour"", ""baking soda"", ""baking powder"", ""sesame seed"", ""oil"", ""white sugar"", ""zucchini"", ""toasted wheat germ"", ""salt"", ""walnuts""]"
Lemon Meringue Pie,"[""1 baked pastry shell"", ""1 2/3 c. sugar"", ""6 Tbsp. cornstarch"", ""1/2 c. lemon juice"", ""4 eggs, separated"", ""1/2 c. boiling water"", ""2 Tbsp. butter"", ""1/4 tsp. cream of tartar""]","[""Preheat oven to 350\u00b0."", ""In heavy saucepan, combine 1 1/3 cups sugar and cornstarch; add lemon juice."", ""In small bowl, beat egg yolks."", ""Add to lemon mixture."", ""Gradually add water, stirring constantly."", ""Over medium heat, cook and stir until mixture boils and thickens, about 8 to 10 minutes."", ""Remove from heat."", ""Add butter; stir until melted."", ""Pour into prepared pastry shell.""]",www.cookbooks.com/Recipe-Details.aspx?id=880133,www.cookbooks.com,"[""pastry shell"", ""sugar"", ""cornstarch"", ""lemon juice"", ""eggs"", ""boiling water"", ""butter"", ""cream of tartar""]"
Taco Salad,"[""1 lb. ground beef"", ""1 (1 1/4 oz.) pkg. taco seasoning"", ""1/2 lb. American cheese"", ""1/2 (10 oz.) can Ro-Tel tomatoes and green chilies"", ""1/2 (8 oz.) can tomato sauce""]","[""Brown ground beef until crumbly; drain."", ""Add taco seasoning. Melt cheese with Ro-Tel."", ""Mix all ingredients together."", ""Serve over chopped lettuce, tomatoes and crushed corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=483324,www.cookbooks.com,"[""ground beef"", ""taco seasoning"", ""American cheese"", ""Ro-Tel tomatoes"", ""tomato sauce""]"
Scrambled Hamburger,"[""1 lb. Lean Ground Beef"", ""1 can Vegetable Soup"", ""1 can Green Beans, drained"", ""1 tbsp. Margarine"", ""1/2 medium Onion, diced"", ""1/2 c. Celery, diced"", ""1 tsp. Italian Seasoning"", ""1/4 tsp. Tabasco Sauce""]","[""Melt margarine and saute onion and celery."", ""Add hamburg and cook over medium heat until brown."", ""Add soup, green beans and seasonings."", ""Finish cooking."", ""Serve over and type of noodles.""]",www.cookbooks.com/Recipe-Details.aspx?id=68532,www.cookbooks.com,"[""Ground Beef"", ""Vegetable Soup"", ""Green Beans"", ""Margarine"", ""Onion"", ""Celery"", ""Italian Seasoning"", ""Tabasco Sauce""]"
Surprise Muffins,"[""2 eggs"", ""1/4 c. oil"", ""1/2 c. milk"", ""1 1/2 c. flour"", ""1/2 c. sugar"", ""2 tsp. baking powder"", ""1/4 tsp. salt"", ""8 tsp. jelly""]","[""You will need 8 paper liners.""]",www.cookbooks.com/Recipe-Details.aspx?id=221237,www.cookbooks.com,"[""eggs"", ""oil"", ""milk"", ""flour"", ""sugar"", ""baking powder"", ""salt"", ""jelly""]"
3 Bean Salad,"[""1 can (16 oz.) red kidney beans, drained"", ""1 can (18 oz.) Campbell's pork and beans"", ""1 can regular or small baby lima beans, drained"", ""1 1/2 c. brown sugar"", ""16 oz. ketchup"", ""1 lb. hamburg"", ""1 medium onion""]","[""Brown hamburg and onion; mix everything together in 2-quart casserole."", ""Salt and pepper."", ""Bake at 350\u00b0 for 1 hour, covered, last few minutes, uncover.""]",www.cookbooks.com/Recipe-Details.aspx?id=935401,www.cookbooks.com,"[""red kidney beans"", ""Campbell's pork"", ""regular"", ""brown sugar"", ""ketchup"", ""hamburg"", ""onion""]"
Lemon Squares,"[""1 c. flour"", ""1/2 c. margarine"", ""1/2 c. sugar"", ""2 eggs, beaten"", ""3 Tbsp. lemon juice"", ""1 c. confectioners sugar"", ""1 Tbsp. flour"", ""1/2 tsp. soda""]","[""Mix together 1 cup flour, margarine and sugar well."", ""Put into 8-inch square pan and bake 15 minutes at 350\u00b0."", ""Mix eggs, lemon juice, confectioners sugar, 1 tablespoon flour and soda well and spread over crust."", ""Bake 25 minutes more."", ""Cool."", ""Cut into squares and sprinkle with confectioners sugar."", ""Yields 16 (2-inch) squares.""]",www.cookbooks.com/Recipe-Details.aspx?id=418392,www.cookbooks.com,"[""flour"", ""margarine"", ""sugar"", ""eggs"", ""lemon juice"", ""confectioners sugar"", ""flour"", ""soda""]"
Bunny Cake,"[""Cake mix baked to look like two round cakes"", ""Frosting, either homemade or store bought"", ""Licorice, for whiskers"", ""M&M for decorations""]","[""You have two round cakes. One is the head. The other is used to make ears & a bow tie. Cut the two ears out of both sides of the round cake, use the center as a bow tie. Assemble the pieces, frost & decorate, make a face etc.""]",www.cookbooks.com/Recipe-Details.aspx?id=150521,www.cookbooks.com,"[""cakes"", ""Frosting"", ""whiskers"", ""decorations""]"
Pie Dough,"[""2 c. flour"", ""2/3 c. Crisco"", ""1 tsp. salt"", ""5 Tbsp. ice water""]","[""Combine flour and salt. Cut in Crisco with a pastry blender or 2 knives. Add water, a little at a time, just until dough is moist enough to hold together, that it does not feel wet when pressed between fingers. Roll out 1/2 at a time approximately 1/8-inch thick."", ""Place dough loosely in pan. Trim edges."", ""When placing top crust on filling, moisten edges with water. Press to seal, trim and flute."", ""Handle pastry as little as possible after adding water."", ""Makes 2 crusts.""]",www.cookbooks.com/Recipe-Details.aspx?id=416494,www.cookbooks.com,"[""flour"", ""Crisco"", ""salt"", ""water""]"
Shoe Peg Casserole,"[""1 can Shoe Peg corn (white corn)"", ""1 can French-style green beans"", ""1 can cream of chicken or mushroom soup"", ""1/2 c. chopped bell pepper"", ""1/2 c. chopped onion"", ""1/2 c. chopped celery"", ""1/2 c. sour cream"", ""1/2 c. grated cheese""]","[""Mix all and top with 1/2 box crumbled Ritz crackers and 1 stick melted butter."", ""Bake at 350\u00b0 for 35 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=586501,www.cookbooks.com,"[""Peg corn"", ""green beans"", ""cream of chicken"", ""bell pepper"", ""onion"", ""celery"", ""sour cream"", ""grated cheese""]"
Mock Lemon Meringue Cake,"[""1 pkg. lemon cake mix"", ""2 c. prepared lemon pudding and pie filling"", ""1 (8 oz.) container frozen whipped topping""]","[""Bake cake as directed on package in a 10-inch tube pan."", ""Cool. Cut cake in 3 layers."", ""Stir pudding and pie filling until smooth. Spread 1/3 of filling between each layer and on top of cake. Frost sides and center with whipped topping."", ""Refrigerate.""]",www.cookbooks.com/Recipe-Details.aspx?id=759340,www.cookbooks.com,"[""lemon cake mix"", ""frozen whipped topping""]"
Coconut Pie,"[""2 c. milk"", ""3/4 c. sugar"", ""1/2 c. Bisquick"", ""4 eggs"", ""1/2 c. margarine"", ""1 1/2 tsp. vanilla"", ""1 c. coconut""]","[""Preheat oven to 350\u00b0."", ""Mix all ingredients except coconut together and blend on low for 3 minutes."", ""Pour into a greased 9-inch pie pan."", ""Let stand for 5 minutes."", ""Sprinkle with coconut and bake for 40 minutes."", ""Pie will make its own crust.""]",www.cookbooks.com/Recipe-Details.aspx?id=356299,www.cookbooks.com,"[""milk"", ""sugar"", ""Bisquick"", ""eggs"", ""margarine"", ""vanilla"", ""coconut""]"
Hash Browns Au Gratin,"[""2 lb. frozen hash browns"", ""1 stick butter"", ""1 pt. half and half"", ""1/2 lb. Velveeta"", ""1/4 lb. Cheddar cheese""]","[""Pour over hash browns in greased casserole dish."", ""Let set 1 hour and bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=833774,www.cookbooks.com,"[""frozen hash browns"", ""butter"", ""Velveeta"", ""Cheddar cheese""]"
"""Bumsteads""","[""1/6 lb. American cheese (1 c. cubed)"", ""2 hard-boiled eggs, chopped"", ""4 2/3 oz. can tuna, flaked"", ""1/3 c. mayonnaise"", ""1 1/3 Tbsp. each: chopped pepper, onion, stuffed olives and sweet pickles"", ""1 pkg. hamburger buns""]","[""Mix all ingredients except buns."", ""Fill buns and wrap buns together with foil."", ""Bake at 250\u00b0 for 30 minutes or until cheese melts.""]",www.cookbooks.com/Recipe-Details.aspx?id=342995,www.cookbooks.com,"[""American cheese"", ""eggs"", ""tuna"", ""mayonnaise"", ""pepper"", ""hamburger buns""]"
Cream Cheese Caviar Spread(Serve With Red Wine Biscotti)  ,"[""1 lb. cream cheese"", ""3 to 4 scallions, finely sliced (include some green leaves)"", ""1 oz. caviar, drained well""]","[""Allow cream cheese to soften to room temperature."", ""Add scallions and caviar and mix well."", ""Refrigerate if not served immediately."", ""Caviar will discolor spread if not served within a day or two.""]",www.cookbooks.com/Recipe-Details.aspx?id=214200,www.cookbooks.com,"[""cream cheese"", ""scallions"", ""well""]"
Easy Black Bean Soup,"[""2 Tbsp. butter or margarine"", ""1/4 c. minced onion"", ""1 (11 oz.) can condensed black bean soup"", ""1 1/2 c. water"", ""1 Tbsp. lime juice"", ""3 frankfurters""]","[""Melt butter in saucepan; add onion and cook until tender, but not brown."", ""Add soup and water; bring to boiling point."", ""Add lime juice."", ""Slice frankfurters into 1/4-inch rounds; add to soup and heat thoroughly."", ""Makes 4 generous servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=293190,www.cookbooks.com,"[""butter"", ""onion"", ""condensed black bean soup"", ""water"", ""lime juice"", ""frankfurters""]"
Seafood Chowder,"[""1 1/2 c. small shell macaroni"", ""1/2 c. chopped onion"", ""1/2 c. chopped celery"", ""1 clove garlic, minced"", ""1/4 c. butter"", ""1 (8 oz.) can minced clams, drained (reserve liquid)"", ""shrimp"", ""oysters"", ""cod fillets"", ""1/2 c. dry white wine"", ""1 tsp. chicken stock base"", ""1/2 tsp. thyme"", ""1/2 tsp. nutmeg"", ""1/2 tsp. pepper"", ""chopped pimiento"", ""bay leaf"", ""flour, mixed with 1/3 c. cold water"", ""green pepper"", ""1 (8 oz.) can evaporated milk""]","[""Cook macaroni and drain. Saute onion, celery and garlic in butter. Combine reserved liquid from clams, oysters, adding water to make 3 cups."", ""Add to saucepan."", ""Add wine, chicken base, salt and seasonings. Cover and simmer 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=754137,www.cookbooks.com,"[""shell macaroni"", ""onion"", ""celery"", ""clove garlic"", ""butter"", ""clams"", ""shrimp"", ""oysters"", ""cod fillets"", ""white wine"", ""chicken stock base"", ""thyme"", ""nutmeg"", ""pepper"", ""pimiento"", ""bay leaf"", ""flour"", ""green pepper"", ""milk""]"
Rice-Y-Spicy Meatballs,"[""1 egg"", ""1 c. Rice Krispies"", ""1/4 c. water"", ""1/4 c. chopped onion"", ""2/3 c. instant dry milk"", ""1 tsp. salt"", ""1/8 tsp. pepper"", ""1 lb. ground meat"", ""2 Tbsp. catsup"", ""2 Tbsp. drained pickle relish"", ""1/4 c. catsup"", ""1 c. tomato sauce"", ""2 Tbsp. chopped onion"", ""2 Tbsp. brown sugar"", ""1/8 tsp. pepper"", ""1 Tbsp. vinegar"", ""1 Tbsp. Worcestershire sauce"", ""1/4 c. water""]","[""In large mixing bowl, beat egg until foamy."", ""Add Rice Krispies, catsup, water, onion, dry milk, salt and pepper."", ""Mix well; add ground meat."", ""Mix only until combined."", ""Portion using 1 level tablespoon."", ""Shape into meatballs."", ""Place in single layers in well-greased or foil-lined shallow baking pan."", ""Bake at 400\u00b0 for about 12 minutes or until well browned.""]",www.cookbooks.com/Recipe-Details.aspx?id=1066915,www.cookbooks.com,"[""egg"", ""Rice Krispies"", ""water"", ""onion"", ""instant dry milk"", ""salt"", ""pepper"", ""ground meat"", ""catsup"", ""pickle relish"", ""catsup"", ""tomato sauce"", ""onion"", ""brown sugar"", ""pepper"", ""vinegar"", ""Worcestershire sauce"", ""water""]"
Zucchini Bread,"[""3 eggs, beaten lightly"", ""1 c. oil"", ""1 c. white sugar (less if desired)"", ""1 c. brown sugar (less if desired)"", ""1 tsp. baking soda"", ""1 tsp. cinnamon"", ""1/4 tsp. cloves"", ""1/4 tsp. ginger"", ""3 c. sifted flour"", ""1/2 tsp. baking powder"", ""1 tsp. salt"", ""2 c. grated zucchini (do not grate ahead)"", ""1 tsp. vanilla"", ""1 c. chopped nuts or raisins""]","[""Add the oil to the eggs."", ""Add the sugars."", ""Sift together the remaining dry ingredients."", ""Add flour mixture to egg mixture; mix well!"", ""Fold in the grated zucchini, vanilla and chopped nuts or raisins."", ""Pour into 2 medium or 1 large loaf pan."", ""Bake at 325\u00b0 for 40 or 60 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=900094,www.cookbooks.com,"[""eggs"", ""oil"", ""white sugar"", ""brown sugar"", ""baking soda"", ""cinnamon"", ""cloves"", ""ginger"", ""flour"", ""baking powder"", ""salt"", ""zucchini"", ""vanilla"", ""nuts""]"
Corn Casserole,"[""1 can creamed corn"", ""1 can whole corn"", ""2 eggs"", ""1 c. sour cream"", ""1 pkg. muffin mix"", ""1/2 c. melted butter"", ""1 c. shredded Cheddar cheese""]","[""Mix all but cheese; bake 30 minutes at 350\u00b0."", ""Sprinkle cheese over top; bake 15 minutes or until center is hot."", ""Good hot or cold.""]",www.cookbooks.com/Recipe-Details.aspx?id=801388,www.cookbooks.com,"[""corn"", ""corn"", ""eggs"", ""sour cream"", ""muffin mix"", ""butter"", ""Cheddar cheese""]"
Whipping Cream Pound Cake,"[""1/2 lb. butter or margarine"", ""3 c. sugar"", ""6 eggs (whole)"", ""1/2 pt. whipping cream (do not whip)"", ""3 c. plain flour"", ""1/2 tsp. vanilla"", ""1/2 c. pecans""]","[""Cream butter and sugar."", ""Add eggs, one at a time."", ""Add whipping cream and flour alternately."", ""Add nuts and vanilla."", ""Bake in a greased and floured tube pan for 1 hour and 15 minutes at 325\u00b0."", ""Do not open oven for the first hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=474951,www.cookbooks.com,"[""butter"", ""sugar"", ""eggs"", ""whipping cream"", ""flour"", ""vanilla"", ""pecans""]"
Corn Flake Goodies,"[""1 c. karo syrup"", ""1 c. sugar"", ""1 c. peanut butter"", ""6 c. corn flakes""]","[""Cook sugar and syrup in a pot until it comes to a boil. Remove from heat; add peanut butter."", ""Stir until well blended. Add cornflakes and stir until well coated."", ""Drop by spoonfuls onto waxed paper.""]",www.cookbooks.com/Recipe-Details.aspx?id=59231,www.cookbooks.com,"[""karo syrup"", ""sugar"", ""peanut butter"", ""corn flakes""]"
Pecan Tarts,"[""1 (3 oz.) pkg. cream cheese"", ""1/2 c. butter or margarine"", ""1 c. flour"", ""1 1/2 c. pecans"", ""1 egg"", ""dash of salt"", ""3/4 c. brown sugar"", ""1 tsp. vanilla""]","[""Cream together cream cheese and butter."", ""Blend in flour."", ""Make large ball and divide until you have 12 equal small balls."", ""Press each ball out on a cupcake paper to cover the paper, then place each in a cup in a cupcake tin, fluting the edges to fit.""]",www.cookbooks.com/Recipe-Details.aspx?id=103486,www.cookbooks.com,"[""cream cheese"", ""butter"", ""flour"", ""pecans"", ""egg"", ""salt"", ""brown sugar"", ""vanilla""]"
Mexican Corn,"[""2 c. fresh cut corn (approximately 4 ears)"", ""1/4 c. melted butter"", ""1/4 c. chopped green pepper"", ""1/4 c. chopped red pepper"", ""1 tsp. salt"", ""1 c. sliced onion, separated into rings *"", ""1 large tomato, peeled and diced"", ""1/4 tsp. dried oregano (or more according to your taste)""]","[""Combine first 6 ingredients in a large skillet; cover and cook over medium heat for 7 minutes, stirring occasionally."", ""Add tomato and oregano."", ""Cook, uncovered, 2 minutes or until tomato is heated thoroughly.""]",www.cookbooks.com/Recipe-Details.aspx?id=974585,www.cookbooks.com,"[""corn"", ""butter"", ""green pepper"", ""red pepper"", ""salt"", ""onion"", ""tomato"", ""oregano""]"
Prize-Winning Cheese Ball,"[""2 (8 oz.) pkg. cream cheese"", ""3 pkg. thin sliced chipped beef, turkey or ham"", ""1 bunch green onions"", ""1 Tbsp. Worcestershire sauce"", ""1 Tbsp. Accent""]","[""Soften cream cheese."", ""Dice 2 packages of meat and 3 to 5 onions."", ""Mix well."", ""Add Worcestershire sauce and Accent."", ""Mix well and form into ball."", ""Set aside."", ""Dice remaining meat and onions (more or less to taste)."", ""Roll cheese ball in meat and then onions, covering all the cheese ball."", ""Wrap in plastic wrap and chill overnight."", ""Serve with your favorite crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=582650,www.cookbooks.com,"[""cream cheese"", ""beef"", ""green onions"", ""Worcestershire sauce"", ""Accent""]"
Chicken Divan,"[""2 pkg. broccoli spears"", ""5 whole chicken breasts, cooked and boned"", ""1 c. mayonnaise"", ""2 cans cream of chicken soup"", ""1/2 tsp. curry powder"", ""8 oz. shredded Cheddar cheese"", ""1 tsp. lemon juice""]","[""Cook broccoli in boiling water until just tender."", ""Drain. Arrange stalks in greased 9 x 13-inch pan."", ""Place chicken pieces on top."", ""Combine mayonnaise, soup, curry and lemon juice; pour over chicken."", ""Sprinkle cheese over all."", ""Bake at 350\u00b0 for 30 minutes. Serves 8 easily.""]",www.cookbooks.com/Recipe-Details.aspx?id=230241,www.cookbooks.com,"[""broccoli spears"", ""chicken breasts"", ""mayonnaise"", ""cream of chicken soup"", ""curry powder"", ""Cheddar cheese"", ""lemon juice""]"
Irish Soda Bread,"[""4 cups all purpose flour"", ""1/4 cup sugar"", ""1 tsp. salt"", ""1 tsp. baking powder"", ""1 tsp. baking soda"", ""1/4 cup butter or margarine"", ""3 to 4 Tbsp. caraway seeds"", ""2 cups raisins"", ""1 1/3 cups buttermilk"", ""1 egg, beaten""]","[""In mixing bowl combine flour, sugar, salt, baking powder and baking soda."", ""Cut in butter until mixture resembles coarse meal. Stir in caraway seeds and raisins."", ""Combine buttermilk and egg. Stir into dry ingredients just until moistened."", ""Turn out onto a floured surface and knead lightly."", ""Shape dough into balls and place in greased baking pan."", ""Pat into a 7 inch round loaf."", ""Cut a 4 inch cross about 1/4 deep on top to allow for expansion."", ""Brush top with milk."", ""Bake at 375\u00b0 for 1 hour or until golden brown. Yield:"", ""1 loaf.""]",www.cookbooks.com/Recipe-Details.aspx?id=146961,www.cookbooks.com,"[""flour"", ""sugar"", ""salt"", ""baking powder"", ""baking soda"", ""butter"", ""caraway seeds"", ""raisins"", ""buttermilk"", ""egg""]"
Pineapple Cake,"[""1 pkg. white cake mix"", ""1 pkg. regular vanilla pudding"", ""1 c. milk"", ""1 large can crushed pineapple"", ""1 c. sugar"", ""4 Tbsp. cornstarch"", ""1 c. oleo"", ""1 c. sugar"", ""ground nuts""]","[""Bake cake mix as directed in a cookie sheet."", ""Let cool."", ""Mix pudding with milk."", ""Let cool."", ""Next, mix the pineapple, 1 cup sugar"", ""and cornstarch; cook until thick."", ""Let cool."", ""Cream together the cooled pudding, oleo and 1 cup sugar."", ""Beat 20 minutes."", ""Spread on cake."", ""Top with the cooled pineapple and sprinkle with ground nuts."", ""Delicious and freezes well.""]",www.cookbooks.com/Recipe-Details.aspx?id=908585,www.cookbooks.com,"[""white cake mix"", ""regular vanilla pudding"", ""milk"", ""pineapple"", ""sugar"", ""cornstarch"", ""oleo"", ""sugar"", ""ground nuts""]"
Taco Dip,"[""1 can refried beans"", ""1 lb. fried hamburger"", ""1 pkg. taco mix, dried"", ""1 jar salsa sauce"", ""1 pkg. taco cheese (2 to 3 c.)""]","[""Mix all together until warmed."", ""Top with taco cheese.""]",www.cookbooks.com/Recipe-Details.aspx?id=139279,www.cookbooks.com,"[""beans"", ""hamburger"", ""taco"", ""salsa sauce"", ""taco cheese""]"
Hot Sausage Dip,"[""1 lb. hot sausage"", ""1 10 oz. can tomatoes with green chilies"", ""1 8 oz. cream cheese"", ""3/4 c. shredded sharp cheddar cheese"", ""corn chips""]","[""Cook and drain sausage."", ""Drain tomatoes reserving 1/4 cup of the liquid."", ""Stir all ingredients together except for the cheddar cheese."", ""Spoon into lightly greased 1 quart baking dish. Sprinkle with cheddar cheese."", ""Bake at 350\u00b0 for 20 to 25 minutes. Serve with corn chips.""]",www.cookbooks.com/Recipe-Details.aspx?id=125019,www.cookbooks.com,"[""hot sausage"", ""tomatoes"", ""cream cheese"", ""cheddar cheese"", ""corn chips""]"
Bavarian Tart,"[""1 c. flour"", ""1 stick margarine, melted"", ""1 c. chopped nuts"", ""8 oz. cream cheese"", ""1 c. powdered sugar"", ""1 carton Cool Whip"", ""1 small box instant chocolate pudding"", ""1 small box instant vanilla pudding"", ""2 c. milk"", ""1 Hershey's chocolate bar""]","[""Mix flour, margarine and nuts."", ""Press into 9 x 13-inch pan. Bake at 350\u00b0 for 15 minutes."", ""Do not overcook."", ""Let cool."", ""Combine cream cheese and powdered sugar."", ""Fold half of a tub of Cool Whip into the cream cheese mixture. Spread over cooled crust."", ""Combine puddings and milk and spread over cream cheese mixture."", ""Spread the rest of the Cool Whip on top and add shavings of Hershey's chocolate bar to garnish.""]",www.cookbooks.com/Recipe-Details.aspx?id=14822,www.cookbooks.com,"[""flour"", ""margarine"", ""nuts"", ""cream cheese"", ""powdered sugar"", ""chocolate pudding"", ""vanilla pudding"", ""milk""]"
Schaum Torte,"[""6 egg whites"", ""2 c. sugar"", ""1 tsp. vanilla"", ""1 tsp. vinegar or cream of tartar""]","[""Beat egg whites until very stiff."", ""Gradually add sugar, vanilla and vinegar."", ""Keep beating until no longer grainy."", ""Pour into ungreased pan of choice (spring-form, Bundt)."", ""Bake at 275\u00b0 to 300\u00b0 for about 40 minutes."", ""Cool and serve with whipped cream and fresh fruit.""]",www.cookbooks.com/Recipe-Details.aspx?id=1033423,www.cookbooks.com,"[""egg whites"", ""sugar"", ""vanilla"", ""vinegar""]"
Ham And Potato Bake,"[""1 can ham"", ""1 can sweet potatoes"", ""1 can sliced pineapple"", ""2 Tbsp. brown sugar""]","[""Start grill or fire."", ""Cut ham into large pieces."", ""Cut aluminum foil in 4 pieces."", ""Place pineapple, sweet potatoes and ham on each piece of foil."", ""Pour a small amount of pineapple and juice over top."", ""Sprinkle with brown sugar."", ""Wrap up and place on top of grill.""]",www.cookbooks.com/Recipe-Details.aspx?id=422574,www.cookbooks.com,"[""ham"", ""sweet potatoes"", ""pineapple"", ""brown sugar""]"
Blueberry Jello Salad,"[""2 boxes grape jello"", ""1 can blueberry pie filling"", ""1 can crushed pineapple"", ""1 (8 oz.) pkg. cream cheese"", ""1 c. sour cream"", ""1/2 c. sugar"", ""nuts (optional)""]","[""Dissolve jello in 2 cups of hot water. Add blueberry pie filling, pineapple and chopped nuts; mix well. Refrigerate until set. Mix sour cream, cream cheese and sugar; spread on top of jello. Sprinkle crushed nuts on top.""]",www.cookbooks.com/Recipe-Details.aspx?id=67440,www.cookbooks.com,"[""grape jello"", ""blueberry pie filling"", ""pineapple"", ""cream cheese"", ""sour cream"", ""sugar"", ""nuts""]"
Appetizer Puffs,"[""1 c. water"", ""1/2 c. butter"", ""1 c. flour"", ""4 eggs""]","[""Heat"", ""oven"", ""to"", ""400\u00b0."", ""Heat water and butter to rolling boil in 3 quart saucepan. Stir in flour."", ""Stir vigorously over low heat"", ""until mixture forms a ball, about 1 minute;"", ""remove from heat."", ""Beat"", ""in"", ""eggs,"", ""all"", ""at"", ""once,"", ""until smooth and glossy. Drop"", ""dough"", ""by"", ""slightly"", ""rounded"", ""teaspoonful"", ""onto ungreased cookie"", ""sheet."", ""Bake until puffed, golden brown and dry."", ""Cool"", ""on wire"", ""rack away from draft."", ""Cut top off puffs with"", ""a sharp knife. Remove any filaments of soft dough."", ""Fill each"", ""puff"", ""with slightly rounded teaspoonful of your favorite meat salad mixture (chicken, ham, tuna, etc.)."", ""Replace top.""]",www.cookbooks.com/Recipe-Details.aspx?id=698244,www.cookbooks.com,"[""water"", ""butter"", ""flour"", ""eggs""]"
Pork Chops,"[""6 pork chops (1/2 inch thick)"", ""1 c. diced celery"", ""1 medium onion, chopped"", ""2 tsp. chili powder"", ""1 can red kidney beans"", ""1 can whole kernel corn"", ""1 c. uncooked rice"", ""1 can tomato soup"", ""water (about 1 soup can full)"", ""1 1/2 tsp. salt"", ""1 tsp. oregano"", ""1/2 tsp. pepper""]","[""Brown chops; remove and set aside."", ""Saute celery and onion until softened in the same frying pan."", ""Stir in chili powder; cook for 1 minute.""]",www.cookbooks.com/Recipe-Details.aspx?id=892827,www.cookbooks.com,"[""pork chops"", ""celery"", ""onion"", ""chili powder"", ""red kidney beans"", ""whole kernel corn"", ""rice"", ""tomato soup"", ""water"", ""salt"", ""oregano"", ""pepper""]"
Magic Cookie Bars,"[""1/4 lb. margarine"", ""1 1/2 c. graham crackers"", ""1 1/3 c. condensed milk (15 oz. can)"", ""1 c. (6 oz.) semi-sweet chocolate chips"", ""1 1/3 c. coconut"", ""1 c. chopped nuts""]","[""Melt margarine in a 13 x 9 x 2-inch pan."", ""Add remaining ingredients in order listed."", ""Bake at 350\u00b0 for 25 minutes until lightly browned."", ""Let cool and cut into bars.""]",www.cookbooks.com/Recipe-Details.aspx?id=740902,www.cookbooks.com,"[""margarine"", ""graham crackers"", ""condensed milk"", ""semi-sweet chocolate chips"", ""coconut"", ""nuts""]"
Sweet And Sour Cocktail Wieners (Microwave),"[""1 (6 oz.) jar prepared mustard"", ""1 (10 oz.) jar currant jelly"", ""1 lb. wieners, cut in 1-inch slices or 1 pkg. cocktail wieners""]","[""Stir together mustard and jelly."", ""Stir in wieners."", ""Cook on High for 7 to 8 minutes or until serving temperature.""]",www.cookbooks.com/Recipe-Details.aspx?id=644120,www.cookbooks.com,"[""mustard"", ""currant jelly"", ""wieners""]"
Scrambled Egg Casserole,"[""2 doz. eggs"", ""1/2 c. milk"", ""1/4 lb. margarine"", ""1/2 lb. bacon, fried and crumbled"", ""1/2 c. green pepper"", ""1/2 c. onion"", ""2 small cans mushrooms, drained"", ""2 cans cream of mushroom soup"", ""1/2 lb. grated cheese""]","[""Scramble eggs in butter until fluffy."", ""Place in 13 x 9-inch casserole dish."", ""Add bacon, pepper, onion, mushrooms and soup. Top with grated cheese."", ""Refrigerate overnight."", ""Bake at 250\u00b0 for 1 hour."", ""Serves 12.""]",www.cookbooks.com/Recipe-Details.aspx?id=202770,www.cookbooks.com,"[""eggs"", ""milk"", ""margarine"", ""bacon"", ""green pepper"", ""onion"", ""mushrooms"", ""cream of mushroom soup"", ""grated cheese""]"
Egg Drop Soup,"[""2 egg whites"", ""2 c. water"", ""2 chicken bouillon cubes or 1 packet chicken seasoning""]","[""Boil water."", ""Drop cubes or soup packet into water."", ""Let it dissolve."", ""Slowly pour in egg whites (may use egg yolk, also). Simmer; stir while simmering."", ""Eat while hot or warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=621293,www.cookbooks.com,"[""egg whites"", ""water"", ""chicken bouillon cubes""]"
Cheese Log,"[""2 (8 oz.) pkg. cream cheese"", ""1 1/2 c. finely chopped pecans, divided"", ""1/2 c. finely chopped celery"", ""1/4 c. finely chopped green pepper"", ""2 Tbsp. finely chopped onion"", ""1 tsp. seasoned salt""]","[""Combine cream cheese, 1/2 cup of pecans and remaining ingredients until thoroughly blended."", ""Shape into two 8-inch long logs."", ""Roll in remaining pecans; chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=367206,www.cookbooks.com,"[""cream cheese"", ""pecans"", ""celery"", ""green pepper"", ""onion"", ""salt""]"
Old Fashioned Butter Cookies,"[""1 c. butter, softened"", ""1 c. sugar"", ""1 egg"", ""2 1/2 c. flour"", ""1 tsp. baking powder"", ""2 Tbsp. orange juice"", ""1 tsp. vanilla""]","[""Cream butter, sugar and egg until light and fluffy."", ""Beat in flour, baking powder, orange juice and vanilla until smooth. Chill 2 to 3 hours or until firm enough to roll."", ""Roll out half at a time on floured surface."", ""Cut into your favorite shapes and place on ungreased cookie sheet."", ""Bake at 400\u00b0 for 6 to 10 minutes."", ""Decorate as desired.""]",www.cookbooks.com/Recipe-Details.aspx?id=806543,www.cookbooks.com,"[""butter"", ""sugar"", ""egg"", ""flour"", ""baking powder"", ""orange juice"", ""vanilla""]"
Sam Adams Chili,"[""1 lb. sirloin"", ""1/2 lb. center cut pork chops"", ""1 lb. chicken breasts"", ""2 green peppers"", ""4 hot peppers"", ""2 cloves garlic"", ""4 tsp. chili powder"", ""1 tsp. fresh oregano"", ""1 medium onion"", ""olive oil"", ""1 gal. tomato juice"", ""2 pkg. El Paso chili mix"", ""1 can kidney beans"", ""1 bottle Sam Adams wheat beer"", ""2 cans tomato paste"", ""1 tsp. basil"", ""1 bay leaf""]","[""Using meat grinder on coarse, grind meats, peppers, garlic and onion."", ""Add olive oil to the bottom of 5-quart Dutch oven."", ""Brown meats; pour off excess fat."", ""Add rest of ingredients."", ""Bring to a boil."", ""Stir occasionally, then cover."", ""Reduce heat and simmer 1 hour."", ""Let cool to room temperature, then reheat.""]",www.cookbooks.com/Recipe-Details.aspx?id=192266,www.cookbooks.com,"[""sirloin"", ""center"", ""chicken breasts"", ""green peppers"", ""hot peppers"", ""garlic"", ""chili powder"", ""fresh oregano"", ""onion"", ""olive oil"", ""tomato juice"", ""chili mix"", ""kidney beans"", ""Adams wheat beer"", ""tomato paste"", ""basil"", ""bay leaf""]"
Spanish Lima Beans,"[""4 c. lima beans (2 cans)"", ""1/4 c. bell pepper"", ""1/4 c. onion"", ""1/4 c. margarine"", ""3 c. tomatoes, drained"", ""1 can corned beef, cut in pieces"", ""salt and pepper to taste""]","[""Cook pepper and onion in margarine, about 5 minutes."", ""Mix with other ingredients and bake in casserole dish for about 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=647594,www.cookbooks.com,"[""beans"", ""bell pepper"", ""onion"", ""margarine"", ""tomatoes"", ""corned beef"", ""salt""]"
Melting Moments,"[""1 c. flour"", ""2 Tbsp. cornstarch"", ""1/2 c. powdered sugar"", ""1 c. margarine, softened"", ""1 1/3 c. coconut""]","[""Mix flour, cornstarch and sugar in a large mixing bowl."", ""Blend in butter until a soft dough forms."", ""If dough is too soft, cover it and chill for 20 to 30 minutes."", ""Shape into 3/4-inch balls. Roll balls in coconut."", ""Place balls 1 1/2-inches apart on ungreased baking sheets."", ""Bake at 300\u00b0 for 20 to 25 minutes until golden brown."", ""Makes 3 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=596834,www.cookbooks.com,"[""flour"", ""cornstarch"", ""powdered sugar"", ""margarine"", ""coconut""]"
Pantry Sweet Pickles,"[""16 lb. 6 to 7-inch cucumbers"", ""pickling salt"", ""pickling spices, as desired"", ""1 box alum"", ""1 gal. apple cider vinegar"", ""10 lb. sugar""]","[""Wash"", ""cucumbers"", ""and"", ""put"", ""in a 4 or 5 gallon"", ""crock or granite"", ""pan."", ""make"", ""a"", ""strong"", ""solution of salt water, strong enough"", ""to\tfloat"", ""an egg (takes about 1 cup salt per gallon). Make"", ""enough"", ""to cover cucumbers."", ""Place large plate over them and keep well"", ""covered\tfor 14 days (stir several times during the"", ""14 days)."", ""Take"", ""out of brine."", ""Wash and slice and cover with"", ""alum water"", ""overnight"", ""(1"", ""box alum and enough water to cover).\tTake out and rinse, then soak 6 hours in apple cider vinegar."", ""Drain. Put"", ""a"", ""layer of cucumbers, a layer of sugar until all is used. The sugar makes the syrup which will cover the cucumbers.""]",www.cookbooks.com/Recipe-Details.aspx?id=713583,www.cookbooks.com,"[""cucumbers"", ""pickling salt"", ""pickling spices"", ""alum"", ""apple cider vinegar"", ""sugar""]"
German Cookies,"[""3/4 c. sugar"", ""3/4 c. shortening"", ""1 c. sorghum molasses"", ""3 eggs"", ""1 tsp. vanilla"", ""4 to 5 c. flour"", ""2 tsp. ginger"", ""3 tsp. soda"", ""1/2 tsp. salt""]","[""Mix all ingredients."", ""Let chill overnight."", ""Shape in balls size of walnuts."", ""Press with fork to make cross."", ""Bake in moderate oven 10 to 12 minutes."", ""They are best if not cooked too done."", ""Take them out so that they will fall when taken out of the oven."", ""The dough will keep in refrigerator for days.""]",www.cookbooks.com/Recipe-Details.aspx?id=556818,www.cookbooks.com,"[""sugar"", ""shortening"", ""sorghum molasses"", ""eggs"", ""vanilla"", ""flour"", ""ginger"", ""soda"", ""salt""]"
Quick Avocado Soup(Serves 4)  ,"[""1 can chilled chicken broth"", ""1 avocado, peeled, pitted and diced"", ""1/2 c. half and half"", ""1/2 tsp. lemon juice to taste"", ""1 Tbsp. dry sherry (optional)"", ""1/4 tsp. each salt, pepper and dill weed""]","[""In a blender or food processor, combine all ingredients. Blend to combine. Process until smooth."", ""Chill 1 hour or longer covered."", ""Serve sprinkled with chives.""]",www.cookbooks.com/Recipe-Details.aspx?id=842393,www.cookbooks.com,"[""chicken broth"", ""avocado"", ""lemon juice"", ""sherry"", ""salt""]"
Summer Corn Salad,"[""1 bunch green onions"", ""2 cans Shoe Peg corn"", ""1 can Mexicorn"", ""1 medium tomato, chopped"", ""1 small can ripe olives, chopped"", ""2/3 small jar mayonnaise""]","[""Chop onions (tops and all)."", ""Drain corn."", ""Mix all ingredients."", ""Cover and refrigerate several hours or overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=194783,www.cookbooks.com,"[""green onions"", ""corn"", ""Mexicorn"", ""tomato"", ""ripe olives"", ""mayonnaise""]"
Arabian Stew,"[""6 lean pork chops"", ""6 Tbsp. raw rice"", ""1 green pepper, chopped"", ""1 large onion, sliced"", ""28 oz. can tomatoes"", ""2 c. hot water"", ""1/2 tsp. pepper"", ""3 tsp. salt""]","[""Sear pork chops on both sides and place in a casserole dish. Combine remaining ingredients and pour over chops."", ""Cover and bake at 375\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=489752,www.cookbooks.com,"[""lean pork chops"", ""rice"", ""green pepper"", ""onion"", ""tomatoes"", ""water"", ""pepper"", ""salt""]"
Vegetable Dip,"[""3/4 c. sour cream"", ""3/4 c. mayonnaise"", ""1 tsp. minced onion"", ""1 tsp. parsley flakes"", ""1 tsp. dill weed"", ""1/2 tsp. seasoned salt"", ""1/2 tsp. celery salt""]","[""For lower calories, use light sour cream and light mayonnaise.""]",www.cookbooks.com/Recipe-Details.aspx?id=1077440,www.cookbooks.com,"[""sour cream"", ""mayonnaise"", ""onion"", ""parsley flakes"", ""dill weed"", ""salt"", ""celery salt""]"
Ham And Scallion Soup,"[""2 c. diced smoked ham"", ""3 or 4 finely chopped green onions"", ""parsley flakes"", ""4 diced potatoes"", ""2 cans cream of chicken soup"", ""salt and pepper""]","[""In a large pot, pour chicken soup and enough water to make broth, 3/4 pan full."", ""Add rest of ingredients and simmer until potatoes are done.""]",www.cookbooks.com/Recipe-Details.aspx?id=1013937,www.cookbooks.com,"[""ham"", ""green onions"", ""parsley flakes"", ""potatoes"", ""cream of chicken soup"", ""salt""]"
Pumpkin Roll,"[""1 c. sugar"", ""3/4 c. pumpkin"", ""1 tsp. baking soda"", ""1/2 tsp. cinnamon"", ""3/4 c. flour"", ""3 eggs"", ""chopped nuts""]","[""Grease pan or line with greased foil."", ""Pour batter and sprinkle with chopped nuts."", ""Bake at 375\u00b0 for 15 minutes."", ""Flip cake out onto a towel."", ""Pull off foil and roll towel and cake together while still hot."", ""Cool 1 to 2 hours."", ""Unwrap and spread with icing.""]",www.cookbooks.com/Recipe-Details.aspx?id=45531,www.cookbooks.com,"[""sugar"", ""pumpkin"", ""baking soda"", ""cinnamon"", ""flour"", ""eggs"", ""nuts""]"
Quick Chicken Stir-Fry,"[""2 Tbsp. oil"", ""3 boneless chicken breasts (skinless)"", ""1 clove garlic, minced"", ""1 c. broccoli flowerets"", ""1 c. red pepper strips"", ""1 c. carrot slices"", ""1/4 c. green onions, chopped"", ""1/2 c. Miracle Whip dressing"", ""1 Tbsp. soy sauce"", ""1/2 tsp. ground ginger""]","[""Heat oil in skillet over high heat."", ""Cut chicken into strips and add to skillet with garlic."", ""Fry for 3 minutes."", ""Add vegetables and fry for 3 minutes longer."", ""Reduce heat, add Miracle Whip, soy sauce and ginger."", ""Simmer 1 minute."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=489767,www.cookbooks.com,"[""oil"", ""chicken breasts"", ""clove garlic"", ""broccoli flowerets"", ""red pepper"", ""carrot"", ""green onions"", ""Miracle"", ""soy sauce"", ""ground ginger""]"
Carrot Salad,"[""2 (3 oz.) pkg. orange jello"", ""3 c. boiling water"", ""16 oz. drained crushed pineapple"", ""4 c. grated carrots"", ""1 c. flaked coconut"", ""1/2 c. chopped pecans""]","[""Drizzle jello in boiling water."", ""Add juice."", ""Chill until consistency of unbeaten egg whites."", ""Add coconut, carrots, pineapple and pecans."", ""Chill in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=482696,www.cookbooks.com,"[""orange jello"", ""boiling water"", ""pineapple"", ""carrots"", ""flaked coconut"", ""pecans""]"
Olive Party Sandwich,"[""1/2 c. nuts or pecans, chopped"", ""4 1/2 oz. jar olives, chopped"", ""1/2 tsp. Worcestershire sauce"", ""3 Tbsp. lemon juice"", ""1 (8 oz.) pkg. cream cheese""]","[""Have cream cheese at room temperature. Mix all ingredients well. Use rye bread to make party sandwiches. Cut in finger sandwiches.""]",www.cookbooks.com/Recipe-Details.aspx?id=843012,www.cookbooks.com,"[""nuts"", ""olives"", ""Worcestershire sauce"", ""lemon juice"", ""cream cheese""]"
Sausage Appetizers,"[""2 c. Bisquick"", ""1 lb. hot, uncooked sausage"", ""8 to 10 oz. shredded cheese""]","[""Combine Bisquick, crumbled sausage and cheese; mix well."", ""Roll into balls about size of walnut."", ""Bake at 350\u00b0 for 12 to 15 minutes on ungreased cookie sheet."", ""May be frozen and baked later. Yields 5 dozen.""]",www.cookbooks.com/Recipe-Details.aspx?id=786805,www.cookbooks.com,"[""Bisquick"", ""sausage"", ""shredded cheese""]"
Poppy Seed Cake,"[""1 box yellow cake mix"", ""1 pkg. vanilla instant pudding"", ""4 eggs"", ""1/2 c. vegetable oil"", ""1 c. water"", ""1 (2.7 oz. approximately) bottle poppy seed""]","[""Mix first 5 ingredients with mixer until well blended."", ""Fold in poppy seed."", ""Pour in greased Bundt pan and bake in a 350\u00b0 oven for 45 minutes."", ""Cool before removing from pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=954434,www.cookbooks.com,"[""yellow cake mix"", ""vanilla instant pudding"", ""eggs"", ""vegetable oil"", ""water""]"
Zucchini Pickles,"[""2 lb. zucchini, cut into 1/2-inch pieces"", ""1/4 c. pickling salt"", ""6 c. water"", ""1 pkg. frozen onions, thawed"", ""3 c. cider vinegar"", ""2 c. brown sugar"", ""1 Tbsp. mustard seed"", ""1 Tbsp. turmeric"", ""1 1/2 tsp. ginger""]","[""In bowl, combine zucchini, salt and water."", ""Cover and let stand for 2 hours."", ""Drain and rinse well."", ""Combine all ingredients in large pan."", ""Bring to boil, stirring."", ""Boil 5 minutes, stirring. Fill hot jars, leaving 1/2-inch space."", ""Pour hot vinegar mixture over zucchini."", ""Adjust lids."", ""Process in boiling water bath 15 minutes."", ""Yields 4 to 5 pints.""]",www.cookbooks.com/Recipe-Details.aspx?id=1016613,www.cookbooks.com,"[""zucchini"", ""pickling salt"", ""water"", ""frozen onions"", ""cider vinegar"", ""brown sugar"", ""turmeric"", ""ginger""]"
Pumpkin Bread,"[""2/3 c. shortening"", ""2 2/3 c. sugar"", ""2/3 c. water"", ""4 eggs"", ""3 1/2 c. flour"", ""2 tsp. soda"", ""1 small can pumpkin"", ""1 1/2 tsp. salt"", ""1/2 tsp. baking powder"", ""1 tsp. cinnamon"", ""1 tsp. cloves"", ""2/3 c. chopped nuts"", ""2/3 c. raisins""]","[""Mix all the ingredients and bake at 350\u00b0 for 65 to 70 minutes. Mix in greased pans.""]",www.cookbooks.com/Recipe-Details.aspx?id=865484,www.cookbooks.com,"[""shortening"", ""sugar"", ""water"", ""eggs"", ""flour"", ""soda"", ""pumpkin"", ""salt"", ""baking powder"", ""cinnamon"", ""cloves"", ""nuts"", ""raisins""]"
Cranberry Relish,"[""4 c. cranberries"", ""2 oranges"", ""1 lemon"", ""2 c. sugar""]","[""Wash and pick over cranberries."", ""Wash oranges and lemon; cut into 1/8's."", ""Run all through a food grinder."", ""(Do not peel oranges or lemon.)"", ""Stir in sugar."", ""Store in covered container in refrigerator.""]",www.cookbooks.com/Recipe-Details.aspx?id=522099,www.cookbooks.com,"[""cranberries"", ""oranges"", ""lemon"", ""sugar""]"
Mexican Chicken Casserole,"[""6 chicken breasts (boiled and cut into small pieces, save the broth)"", ""2 small pkg. of flour tortillas"", ""1 lb. cheddar cheese (grated)"", ""1 onion (chopped)"", ""1 green pepper (chopped)"", ""1 can cream of chicken soup"", ""1 can cream of celery soup"", ""1 Tbsp. chili powder"", ""1 Tbsp. Garlic powder"", ""1 can Rotel tomatoes with green chiles""]","[""Mix chicken, cheese, onion, pepper, soups, chili powder and garlic power together.""]",www.cookbooks.com/Recipe-Details.aspx?id=804347,www.cookbooks.com,"[""chicken breasts"", ""flour tortillas"", ""cheddar cheese"", ""onion"", ""green pepper"", ""cream of chicken soup"", ""cream of celery soup"", ""chili powder"", ""Garlic"", ""tomatoes""]"
Sherry'S Spiced Tea,"[""4 Tbsp. instant tea"", ""1 1/4 c. Tang"", ""2 scoops lemonade mix"", ""1 tsp. ground cinnamon"", ""1/2 tsp. ground cloves""]","[""Use about 2 teaspoons per cup (according to taste) with hot water.""]",www.cookbooks.com/Recipe-Details.aspx?id=205798,www.cookbooks.com,"[""instant tea"", ""ground cinnamon"", ""ground cloves""]"
Broccoli Casserole,"[""2 boxes chopped, frozen broccoli"", ""1 c. mayonnaise"", ""1 can mushroom soup"", ""1/2 c. chopped onion"", ""1 c. grated sharp cheese"", ""2 eggs, beaten""]","[""Cook broccoli according to package."", ""Drain well."", ""Mix all ingredients together and put into greased casserole."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=858685,www.cookbooks.com,"[""frozen broccoli"", ""mayonnaise"", ""mushroom soup"", ""onion"", ""cheese"", ""eggs""]"
Chicken Woodruff,"[""8 chicken breasts, boned and skinned"", ""1 pkg. dried beef"", ""1 can cream of mushroom soup"", ""1/2 pt. sour cream""]","[""Line baking dish with beef."", ""Wrap each breast with slice of bacon and place on top of beef."", ""Mix soup and sour cream and pour over chicken."", ""Bake uncovered at 225\u00b0 for 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=855264,www.cookbooks.com,"[""chicken breasts"", ""dried beef"", ""cream of mushroom soup"", ""sour cream""]"
Crabbies,"[""1/4 lb. butter or margarine, softened"", ""1/2 tsp. garlic salt"", ""1 Tbsp. mayonnaise"", ""1 (8 oz.) pkg. sharp cheese (Old English spread)"", ""1 pkg. (6) split English muffins"", ""1 can crabmeat""]","[""Combine all ingredients except muffins."", ""Spread mixture on English muffins."", ""Cook at 450\u00b0 for 10 minutes."", ""Cut each into 6 or 8 pieces for hors d'oeuvres."", ""May freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=706380,www.cookbooks.com,"[""butter"", ""garlic salt"", ""mayonnaise"", ""sharp cheese"", ""muffins"", ""crabmeat""]"
Instant Yeast Rolls,"[""1/2 c. sugar"", ""1/4 c. oil"", ""2 1/2 c. self-rising flour or enough for a nice dough"", ""3/4 c. buttermilk"", ""1 pkg. dry yeast, dissolved in 1/4 c. warm water""]","[""Note:"", ""Rolls will rise better if set in a warm place.""]",www.cookbooks.com/Recipe-Details.aspx?id=643463,www.cookbooks.com,"[""sugar"", ""oil"", ""flour"", ""buttermilk"", ""yeast""]"
B L T Chicken Salad,"[""1/2 c. mayonnaise"", ""1/4 c. commercial barbecue sauce"", ""2 Tbsp. grated onion"", ""1 Tbsp. lemon juice"", ""1/2 tsp. pepper"", ""2 large tomatoes, chopped"", ""8 c. torn leaf lettuce or iceberg lettuce"", ""3 c. chopped, cooked chicken"", ""10 slices bacon, cooked and crumbled"", ""2 hard-cooked eggs, sliced""]","[""Combine mayonnaise, barbecue sauce, grated onion, lemon juice and pepper in a small bowl; stir well."", ""Cover and chill dressing mixture thoroughly."", ""Press chopped tomato between several layers of paper towels to remove excess moisture."", ""Arrange lettuce on individual salad plates; top each serving with tomatoes and chopped cooked chicken."", ""Just before serving, spoon dressing mixture over salads; sprinkle with crumbled bacon and garnish with egg slices."", ""Yield:"", ""4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=1065105,www.cookbooks.com,"[""mayonnaise"", ""barbecue sauce"", ""onion"", ""lemon juice"", ""pepper"", ""tomatoes"", ""torn leaf lettuce"", ""chicken"", ""bacon"", ""eggs""]"
Chocolate Sauce,"[""1 (6 oz.) pkg. chocolate chips"", ""1 c. sugar"", ""1 c. Milnot"", ""1 stick oleo"", ""1 tsp. vanilla""]","[""Mix all ingredients except vanilla in saucepan."", ""Heat, stirring often until sugar dissolves."", ""Add vanilla and mix. Store in covered jar in refrigerator."", ""Makes 1 1/2 pints."", ""Better than you can buy.""]",www.cookbooks.com/Recipe-Details.aspx?id=292209,www.cookbooks.com,"[""chocolate chips"", ""sugar"", ""oleo"", ""vanilla""]"
Fat Free Strawberry Pretzels,"[""2 c. bite-size pretzels, broken"", ""3 tbsp. sugar"", ""3/4 c. margarine, melted"", ""1 large lite Cool Whip"", ""3/4 c. sugar"", ""1 (8 oz.) lite cream cheese, softened"", ""1 large sugar-free strawberry Jell-O"", ""2 c. hot water"", ""2 packs thawed strawberries""]","[""Mix melted margarine with sugar, then combine with the pretzels; coat pretzels well."", ""Place pretzels in a 9 x 13-inch pan and bake at 375\u00b0 for 5 minutes."", ""Cool well."", ""In a large bowl, combine Cool Whip, 3/4 cup sugar and cream cheese together."", ""Mix until smooth and spread over cooled pretzels."", ""Now combine Jell-O with hot water and mix until Jell-O is dissolved."", ""Add the strawberries and chill until Jell-O starts to thicken, then pour over cream cheese mixture and chill for 2 hours before serving.""]",www.cookbooks.com/Recipe-Details.aspx?id=233444,www.cookbooks.com,"[""bite-size pretzels"", ""sugar"", ""margarine"", ""sugar"", ""cream cheese"", ""sugar"", ""water"", ""strawberries""]"
Homemade Tartar Sauce,"[""1/2 c. mayonnaise"", ""2 Tbsp. chopped sweet pickles"", ""1 tsp. instant minced onion"", ""juice of 1 lemon""]","[""Combine all ingredients and mix well."", ""Chill before serving. Yields about 2/3 cup.""]",www.cookbooks.com/Recipe-Details.aspx?id=1026386,www.cookbooks.com,"[""mayonnaise"", ""sweet pickles"", ""onion"", ""lemon""]"
Homemade Ice  Cream,"[""4 eggs, beaten"", ""1 can sweetened condensed milk"", ""1 Tbsp. vanilla flavoring"", ""1 c. sugar"", ""1/2 gallon milk"", ""few drops of red food coloring"", ""4 c. fruit of your choice"", ""3/4 c. sugar""]","[""Add 3/4 c. sugar to fruit. Add fruit to remaining ingredients. Mix and freeze.""]",www.cookbooks.com/Recipe-Details.aspx?id=45106,www.cookbooks.com,"[""eggs"", ""condensed milk"", ""vanilla flavoring"", ""sugar"", ""gallon milk"", ""coloring"", ""fruit of your choice"", ""sugar""]"
Fruit Slush,"[""1 (16 oz.) can crushed pineapple (in its own juice)"", ""3 ripe bananas"", ""5 c. orange juice""]","[""Mash the bananas."", ""Add the pineapple and orange juice."", ""Pour into 9 x 9-inch baking pan (or ice cube trays) and freeze."", ""Take it out of the freezer 15 minutes before serving so it can thaw to a slushy stage."", ""Great as a breakfast dish or as an after school snack.""]",www.cookbooks.com/Recipe-Details.aspx?id=437737,www.cookbooks.com,"[""pineapple"", ""bananas"", ""orange juice""]"
Baked Fruit Delight,"[""2 lb. cans cherry or peach pie filling"", ""1 box white or yellow cake mix"", ""1/2 stick butter""]","[""Preheat oven at 400 degrees."", ""Pour cans of pie filling in pan evenly."", ""Sprinkle cake mix over pie filling."", ""Melt butter and pour over cake mix. Bake for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=16676,www.cookbooks.com,"[""cherry"", ""white"", ""butter""]"
Oatmeal Cookies,"[""2 c. sugar"", ""1/4 c. cocoa"", ""1/2 c. milk"", ""1/2 c. peanut butter"", ""2 1/2 c. quick oatmeal"", ""1 tsp. vanilla"", ""1 stick margarine""]","[""Mix in a boiler the sugar, margarine, milk and cocoa together. Let boil 3 to 5 minutes, boiling to soft ball stage (stirring often)."", ""Remove and add peanut butter, oatmeal and vanilla."", ""Mix real good and put on waxed paper with a tablespoon."", ""Makes about 1 1/2 dozen cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=1081788,www.cookbooks.com,"[""sugar"", ""cocoa"", ""milk"", ""peanut butter"", ""oatmeal"", ""vanilla"", ""margarine""]"
Quick Chili-Burger Supper,"[""1 c. elbow macaroni"", ""1 lb. hamburger"", ""1 can chili-beef soup or 1 (15 oz.) can mild chili"", ""1 can tomato soup"", ""3 slices American cheese""]","[""Cook and drain macaroni."", ""Brown hamburger and drain off fat. Add soups and cooked macaroni to the meat."", ""Heat through, stirring occasionally."", ""Halve the cheese slices into triangles and put on top."", ""Let melt."", ""Serve right in the frying pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=753994,www.cookbooks.com,"[""elbow macaroni"", ""hamburger"", ""chili-beef soup"", ""tomato soup"", ""American cheese""]"
Mama'S Sweet Potato Pie,"[""1 1/2 c. sugar"", ""1/2 tsp. nutmeg"", ""1 tsp. lemon flavoring"", ""1 1/2 c. mashed sweet potatoes"", ""1/4 c. butter"", ""4 eggs, well beaten"", ""1/4 c. milk""]","[""Cook sweet potatoes."", ""While hot, mash, and mix sugar, nutmeg, lemon flavoring, butter, eggs and milk with the sweet potatoes. Pour in deep dish, unbaked pie crust."", ""Bake for 45 minutes at 375\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=559200,www.cookbooks.com,"[""sugar"", ""nutmeg"", ""lemon flavoring"", ""mashed sweet potatoes"", ""butter"", ""eggs"", ""milk""]"
Tortilla Crunch Chicken Fingers,"[""1 envelope Lipton Recipe Secrets Fiesta Herb with Red Pepper soup mix"", ""1 c. finely crushed plain tortilla chips (about 3 oz.)"", ""1 1/2 lb. boneless, skinless chicken breasts, cut into strips"", ""1 egg"", ""2 Tbsp. water"", ""2 Tbsp. melted margarine or butter""]","[""Preheat oven to 400\u00b0."", ""In a medium bowl, combine Fiesta Herb with Red Pepper soup mix and tortilla chips."", ""In a large plastic bag or bowl, combine chicken and egg, beaten with water, coating well."", ""Dip chicken in tortilla mixture, coating well."", ""In a 15 1/2 x 10 1/2 x 1-inch jelly roll pan sprayed with no-stick cooking spray, arrange chicken and drizzle with margarine."", ""Bake, uncovered, for 12 minutes or until chicken is done."", ""Makes about 24 chicken strips."", ""Can be served with salsa.""]",www.cookbooks.com/Recipe-Details.aspx?id=971151,www.cookbooks.com,"[""Recipe Secrets Fiesta"", ""tortilla chips"", ""chicken breasts"", ""egg"", ""water"", ""margarine""]"
Coconut Black Walnut Pound Cake,"[""2 c. sugar"", ""4 eggs, beaten"", ""1/2 tsp. salt"", ""1/2 tsp. baking powder"", ""1 c. chopped black walnuts"", ""2 tsp. coconut flavoring"", ""1 c. oil"", ""3 c. all-purpose flour"", ""1/2 tsp. soda"", ""1 c. buttermilk"", ""1 c. flaked coconut""]","[""Combine sugar, oil and eggs; beat well."", ""Combine dry ingredients."", ""Add sugar mixture alternately with buttermilk, beating well after each addition."", ""Stir in nuts and coconut flavoring."", ""Pour batter into a well-greased and floured 10-inch tube pan."", ""Bake at 325\u00b0 for 1 hour and 5 minutes, or until cake tests done."", ""Pour hot Coconut Syrup over hot cake."", ""Leave cake in pan at least 4 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=333471,www.cookbooks.com,"[""sugar"", ""eggs"", ""salt"", ""baking powder"", ""black walnuts"", ""coconut flavoring"", ""oil"", ""all-purpose"", ""soda"", ""buttermilk"", ""flaked coconut""]"
Punch,"[""2 small pkg. strawberry jello"", ""6 c. hot water"", ""4 c. sugar"", ""12 oz. frozen orange juice"", ""12 oz. frozen pink lemonade"", ""2 (46 oz.) cans pineapple juice"", ""1 oz. almond flavoring""]","[""Mix together jello, hot water and sugar until dissolved."", ""Add orange juice, lemonade, pineapple juice and almond flavoring. Chill."", ""When ready to serve, add 4 quarts cold ginger ale.""]",www.cookbooks.com/Recipe-Details.aspx?id=138000,www.cookbooks.com,"[""strawberry jello"", ""hot water"", ""sugar"", ""orange juice"", ""lemonade"", ""pineapple juice"", ""almond flavoring""]"
Chicken And Dumplings,"[""1 whole chicken"", ""4 c. water"", ""6 to 8 bouillon cubes (chicken flavor)"", ""salt and pepper to taste""]","[""Add all ingredients to heavy crock-pot."", ""Simmer 1 hour or until meat is falling off of bone."", ""Cool and strip meat from bone. Return to pot and bring to boil.""]",www.cookbooks.com/Recipe-Details.aspx?id=658876,www.cookbooks.com,"[""chicken"", ""water"", ""chicken flavor"", ""salt""]"
Bow Ties(Serves About 18 To 22)  ,"[""2 eggs"", ""3 egg yolks"", ""2 Tbsp. sugar"", ""1 Tbsp. rich cream"", ""1/2 tsp. salt"", ""1 Tbsp. rum or brandy"", ""1 c. plus 2 Tbsp. sifted flour"", ""oil or vegetable shortening (for frying)"", ""confectioners sugar""]","[""Beat eggs and egg yolks together until very light."", ""Beat in sugar, cream, salt and liquor."", ""Stir in flour."", ""This dough should be soft."", ""Knead dough on a floured board until smooth."", ""Cover dough and let it stand for 10 minutes."", ""Roll the dough out until it is very thin, about 1/8 inch.""]",www.cookbooks.com/Recipe-Details.aspx?id=469881,www.cookbooks.com,"[""eggs"", ""egg yolks"", ""sugar"", ""rich cream"", ""salt"", ""rum"", ""flour"", ""oil"", ""confectioners sugar""]"
Springtime Potatoes,"[""1 1/2 lb. small new potatoes"", ""1/2 c. chopped, seeded cucumbers (not peeled)"", ""1/2 c. sliced radishes"", ""1 Tbsp. milk"", ""dash of hot pepper sauce"", ""8 oz. sour cream dip with chives"", ""1/2 tsp. salt"", ""dash of pepper""]","[""Scrub"", ""potatoes,"", ""but"", ""don't"", ""peel."", ""Cut"", ""up"", ""any large potatoes."", ""(Mature potatoes work just as well.)"", ""Cook potatoes in salted"", ""water until tender; drain.\tIn a saucepan, combine dip, cucumber,"", ""radishes,"", ""milk,"", ""salt, pepper and hot pepper sauce. Pour prepared sauce over potatoes in serving dish.""]",www.cookbooks.com/Recipe-Details.aspx?id=547655,www.cookbooks.com,"[""potatoes"", ""cucumbers"", ""radishes"", ""milk"", ""pepper sauce"", ""sour cream"", ""salt"", ""pepper""]"
Ham And Potato Bake,"[""1 (10 1/2 oz.) can cream of mushroom soup"", ""1/2 to 3/4 c. milk"", ""dash of pepper"", ""4 c. sliced potatoes"", ""1 c. diced cooked ham"", ""1 small onion, sliced"", ""1 Tbsp. margarine"", ""paprika""]","[""Combine soup, milk and pepper. In a buttered 2-quart casserole, arrange layers of potatoes, ham, onion and soup sauce. Dot top with butter; sprinkle with paprika. Cover. Bake at 350\u00b0 for 1 hour. Uncover. Bake 15 minutes or until potatoes are done. Makes 4 servings.""]",www.cookbooks.com/Recipe-Details.aspx?id=83648,www.cookbooks.com,"[""cream of mushroom soup"", ""milk"", ""pepper"", ""potatoes"", ""ham"", ""onion"", ""margarine"", ""paprika""]"
Applesauce Pie,"[""5 eggs"", ""1 1/2 c. sugar"", ""1 stick butter"", ""1 can applesauce"", ""1 tsp. vanilla"", ""1 tsp. cinnamon"", ""2 small pie shells or 1 deep one""]","[""Beat all ingredients well and pour into pie shells."", ""Bake 15 to 20 minutes at 425\u00b0, then turn to 350\u00b0."", ""Bake until center is done.""]",www.cookbooks.com/Recipe-Details.aspx?id=473004,www.cookbooks.com,"[""eggs"", ""sugar"", ""butter"", ""applesauce"", ""vanilla"", ""cinnamon"", ""pie shells""]"
Hash Brown Potato Casserole,"[""1 (2 lb.) pkg. frozen hash brown potatoes"", ""1/2 c. melted margarine"", ""1/4 tsp. pepper"", ""1 tsp. salt"", ""1/2 c. chopped onion"", ""1 pt. sour cream"", ""1 can cream of chicken soup"", ""2 c. grated cheese""]","[""Mix all ingredients in large bowl (potatoes should be thawed). Pour into oiled casserole and bake at 350\u00b0 for 45 minutes."", ""If topping is desired, mix 2 cups crushed corn flakes and 1/4 cup margarine and sprinkle on top before baking."", ""Serves 16.""]",www.cookbooks.com/Recipe-Details.aspx?id=540885,www.cookbooks.com,"[""frozen hash brown potatoes"", ""margarine"", ""pepper"", ""salt"", ""onion"", ""sour cream"", ""cream of chicken soup"", ""grated cheese""]"
Boiled Custard(Similar To Eggnog)  ,"[""1 gal. milk"", ""12 eggs, well beaten"", ""1 1/2 c. sugar"", ""pinch of soda"", ""pinch of salt"", ""1 large can Pet milk"", ""1 Tbsp. vanilla"", ""1/2 tsp. nutmeg""]","[""Heat milk"", ""slowly over low heat."", ""Add eggs, sugar, soda and salt."", ""Cook, stirring quite often.\tThen add can Pet milk. Cool. Place"", ""in"", ""refrigerator."", ""Put"", ""in"", ""flavoring and nutmeg just before"", ""serving."", ""This is sooo good around Christmastime (or anytime"", ""for"", ""that\tmatter),"", ""but"", ""we enjoy it during the holidays.""]",www.cookbooks.com/Recipe-Details.aspx?id=532670,www.cookbooks.com,"[""milk"", ""eggs"", ""sugar"", ""soda"", ""salt"", ""Pet milk"", ""vanilla"", ""nutmeg""]"
Spinach Casserole(Your Kids Will Never Know!)  ,"[""2 lb. hamburger"", ""1 small onion"", ""1 1/2 c. Minute rice"", ""2 pkg. chopped spinach"", ""1 can cream of celery soup"", ""1 c. sour cream"", ""1 tsp. oregano"", ""1/2 tsp. garlic salt"", ""1 1/2 c. Mozzarella cheese"", ""1/4 c. Parmesan cheese""]","[""Thaw spinach."", ""Brown burger and onion; remove excess grease. In a bowl, combine soup, sour cream, oregano, garlic salt and rice, then add spinach and burger."", ""Put in a 9 x 13-inch pan."", ""Bake at 350\u00b0 for 15 minutes."", ""Top with Mozzarella cheese, then sprinkle on Parmesan cheese."", ""Bake another 25 to 30 minutes until cheese begins to brown.""]",www.cookbooks.com/Recipe-Details.aspx?id=316319,www.cookbooks.com,"[""hamburger"", ""onion"", ""rice"", ""chopped spinach"", ""cream of celery soup"", ""sour cream"", ""oregano"", ""garlic salt"", ""Mozzarella cheese"", ""Parmesan cheese""]"
Fudge Sauce,"[""1 can evaporated milk"", ""2 c. sugar"", ""4 sq. unsweetened chocolate"", ""1/2 tsp. salt"", ""1/4 c. oleo"", ""1 tsp. vanilla""]","[""Heat milk and sugar to a rolling boil for 1 minute."", ""Add chocolate squares; stir until dissolved, then beat with mixer (on stove) until smooth."", ""Remove from heat."", ""Add 1/4 cup oleo and add 1 teaspoon vanilla.""]",www.cookbooks.com/Recipe-Details.aspx?id=1037678,www.cookbooks.com,"[""milk"", ""sugar"", ""unsweetened chocolate"", ""salt"", ""oleo"", ""vanilla""]"
Wassail,"[""1 gal. apple cider"", ""1 large frozen orange concentrate"", ""3 Tbsp. brown sugar"", ""3 Tbsp. honey"", ""1 1/2 tsp. cinnamon"", ""1 tsp. cloves"", ""4 Tbsp. butter"", ""1 small lemon concentrate (may also add)""]","[""Heat cider in large pot."", ""Add orange concentrate and heat until dissolved."", ""Add remaining ingredients; stir well until butter is dissolved."", ""Simmer on low or keep hot in crock-pot on low.""]",www.cookbooks.com/Recipe-Details.aspx?id=282341,www.cookbooks.com,"[""apple cider"", ""brown sugar"", ""honey"", ""cinnamon"", ""cloves"", ""butter"", ""lemon concentrate""]"
Corn Salad,"[""1 (16 oz.) can whole kernel corn, drained"", ""1 medium onion, chopped"", ""1 large tomato, diced"", ""4 Tbsp. mayonnaise"", ""salt and pepper to taste""]","[""Mix all ingredients well."", ""It's ready to serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=232812,www.cookbooks.com,"[""whole kernel corn"", ""onion"", ""tomato"", ""mayonnaise"", ""salt""]"
Homemade Italian Dressing,"[""1 c. salad oil"", ""1/4 c. lemon juice"", ""1/4 c. white/cider vinegar"", ""1 tsp. salt"", ""1 Tbsp. sugar"", ""1/2 tsp. oregano leaves"", ""1/2 tsp. dry mustard"", ""1/2 tsp. paprika"", ""1/8 tsp. thyme"", ""2 cloves crushed garlic""]","[""Put all ingredients in a jar and shake well."", ""Refrigerate for at least 2 hours to blend all the flavors.""]",www.cookbooks.com/Recipe-Details.aspx?id=4824,www.cookbooks.com,"[""salad oil"", ""lemon juice"", ""white/cider vinegar"", ""salt"", ""sugar"", ""oregano"", ""dry mustard"", ""paprika"", ""thyme"", ""garlic""]"
Scalloped Sweet Potatoes,"[""1/4 c. sugar"", ""1/2 tsp. cinnamon"", ""3 raw, medium sweet potatoes, peeled and sliced 1/4-inch thick"", ""2 medium apples, sliced"", ""3 Tbsp. margarine""]","[""Mix sugar and cinnamon together."", ""Place a layer of sweet potatoes in a lightly oiled 1 1/2-quart casserole dish."", ""Add a layer of apples."", ""Sprinkle with cinnamon and sugar mixture and dot with margarine."", ""Repeat layers."", ""Cover and bake in 350\u00b0 oven for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=541059,www.cookbooks.com,"[""sugar"", ""cinnamon"", ""sweet potatoes"", ""apples"", ""margarine""]"
Caramel Pull-Apart Bread,"[""3/4 c. packed brown sugar"", ""1/2 c. chopped nuts"", ""1/3 c. margarine"", ""2 Tbsp. water"", ""2 cans Pillsbury biscuits""]","[""Preheat oven to 400\u00b0."", ""Generously grease fluted tube pan. Combine the brown sugar, nuts, margarine and water."", ""Heat until the butter melts."", ""Separate the biscuits; cut each biscuit into quarters."", ""Place in mixing bowl."", ""Pour brown sugar mixture lightly over the biscuits."", ""Toss lightly to coat evenly."", ""Spoon into pan. Bake 20 to 25 minutes or until golden brown."", ""Let stand 3 minutes. Invert onto serving plate."", ""Pull apart; serve warm.""]",www.cookbooks.com/Recipe-Details.aspx?id=1047064,www.cookbooks.com,"[""brown sugar"", ""nuts"", ""margarine"", ""water"", ""biscuits""]"
Sausage Appetizer Roll,"[""1 (16 oz.) tube Bob Evans sausage"", ""1/2 c. shredded Swiss cheese"", ""2 eggs, beaten"", ""1/2 to 1 tsp. oregano"", ""3 Tbsp. Parmesan cheese"", ""1 tube Pillsbury crescent rolls""]","[""Brown sausage; drain thoroughly, blotting extra grease with paper towels."", ""Mix sausage with cheeses, eggs and oregano; save a couple tablespoons of egg to brush on top of roll.""]",www.cookbooks.com/Recipe-Details.aspx?id=610176,www.cookbooks.com,"[""sausage"", ""Swiss cheese"", ""eggs"", ""oregano"", ""Parmesan cheese"", ""crescent rolls""]"
Fish Chowder(5 Servings)  ,"[""2 Tbsp. butter, margarine or bacon drippings"", ""2 medium onions, sliced"", ""2 c. water"", ""2 medium potatoes, diced"", ""2 tsp. salt"", ""1/8 tsp. pepper"", ""1 (12 oz.) pkg. frozen fish fillets, defrosted and cut in 1-inch cubes"", ""3 c. milk""]","[""Melt butter, margarine or bacon drippings in large saucepan. Add onion slices and cook until light yellow."", ""Add water, diced potatoes, salt and pepper; bring to a boil."", ""Reduce heat and simmer until potatoes are slightly soft when tested with a fork. Add fish and simmer for 25 minutes."", ""Add milk and heat, stirring occasionally."", ""Serve in hot soup bowls accompanied with large, round crackers.""]",www.cookbooks.com/Recipe-Details.aspx?id=1004161,www.cookbooks.com,"[""butter"", ""onions"", ""water"", ""potatoes"", ""salt"", ""pepper"", ""frozen fish"", ""milk""]"
Deviled Round Steak,"[""2 lb. round steak"", ""1 tsp. prepared mustard"", ""1 tsp. salt"", ""1/4 tsp. pepper"", ""4 Tbsp. lemon juice"", ""3 Tbsp. melted butter"", ""1 tsp. meat sauce"", ""1/4 tsp. paprika"", ""1 Tbsp. minced onion"", ""1 c. water""]","[""Sear steak deeply on each side."", ""Brush with mustard, salt and pepper."", ""Cover well with flour and brown in hot oil on both sides. Add other seasoning and water."", ""Cover and cook slowly until tender.""]",www.cookbooks.com/Recipe-Details.aspx?id=546598,www.cookbooks.com,"[""steak"", ""mustard"", ""salt"", ""pepper"", ""lemon juice"", ""butter"", ""meat sauce"", ""paprika"", ""onion"", ""water""]"
Icicle Pickles,"[""2 gal. pickles"", ""1 pt. salt"", ""1 gal. cold water"", ""4 Tbsp. alum"", ""2 qt. vinegar"", ""7 pt. (5 lb.) sugar"", ""handful pickling spices""]","[""Make pickles."", ""Cover with salt and cold water."", ""Let set 2 days. Pour off."", ""Cover with boiling water."", ""Let set 24 hours."", ""Pour off. Add alum and cover with boiling water."", ""Let set 24 hours."", ""Boil vinegar, sugar and pickling spices."", ""Put pickles in after draining well."", ""Let set 24 hours."", ""Can the next day; hot pickles in hot jars or process 10 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=500925,www.cookbooks.com,"[""pickles"", ""salt"", ""cold water"", ""alum"", ""vinegar"", ""sugar"", ""handful pickling""]"
Spaghetti Pasta Salad,"[""2 lb. cooked spaghetti noodles"", ""6 cucumbers, peeled, seeded and diced"", ""3 firm tomatoes, diced"", ""1 onion, diced"", ""1 (8 oz.) bottle Italian dressing"", ""1 jar McCormick Vegetable Supreme""]","[""Toss together all ingredients."", ""Chill and serve.""]",www.cookbooks.com/Recipe-Details.aspx?id=1050301,www.cookbooks.com,"[""noodles"", ""cucumbers"", ""tomatoes"", ""onion"", ""Italian dressing"", ""Vegetable Supreme""]"
Saucy Oven-Barbecued Steak,"[""2 lb. round steak"", ""1 Tbsp. oil"", ""3/4 c. catsup"", ""1/2 c. water"", ""1/2 c. vinegar"", ""1 Tbsp. brown sugar"", ""1 Tbsp. mustard"", ""1 Tbsp. Worcestershire sauce"", ""1/2 tsp. salt"", ""1/8 tsp. pepper""]","[""Trim fat from steak. Cut into serving size pieces. Heat oil in skillet. Add steak and brown on both sides. Place steak in baking dish. Combine all other ingredients and pour over steak. Bake at 325\u00b0 for 1 1/2 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=23503,www.cookbooks.com,"[""steak"", ""oil"", ""catsup"", ""water"", ""vinegar"", ""brown sugar"", ""mustard"", ""Worcestershire sauce"", ""salt"", ""pepper""]"
Hobo Bread,"[""1 1/2 c. raisins"", ""2 tsp. soda"", ""1 c. sugar"", ""2 Tbsp. shortening"", ""1 egg"", ""2 c. flour"", ""1/2 tsp. salt"", ""nuts""]","[""Pour 1 cup boiling water over the raisins and soda."", ""Let stand until cool."", ""Add the rest of the ingredients and stir."", ""Bake in a large soup or juice can or small soup cans (they should be half to 2/3 full, well greased and dusted with flour)."", ""Bake for 45 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=640643,www.cookbooks.com,"[""raisins"", ""soda"", ""sugar"", ""shortening"", ""egg"", ""flour"", ""salt"", ""nuts""]"
Spicy Pumpkin Cake,"[""1/2 c. packed brown sugar"", ""1/2 c. butter or margarine, softened"", ""2 eggs"", ""3/4 c. buttermilk"", ""1/2 c. canned pumpkin"", ""1/2 c. light molasses"", ""2 1/2 c. all-purpose flour"", ""2 tsp. finely shredded orange peel"", ""1 tsp. baking soda"", ""1/2 tsp. salt"", ""1/2 tsp. ground cinnamon"", ""1/2 tsp. ground ginger"", ""sifted powdered sugar""]","[""Grease and lightly flour a 13 x 9 x 2-inch baking pan."", ""In mixer bowl cream together brown sugar and butter or margarine until light."", ""Add eggs, one at a time, beating well after each."", ""Combine buttermilk, pumpkin and molasses."", ""Thoroughly stir together flour, orange peel, soda, salt and spices."", ""Add dry ingredients to creamed mixture alternating with buttermilk mixture, beating after each addition.""]",www.cookbooks.com/Recipe-Details.aspx?id=658937,www.cookbooks.com,"[""brown sugar"", ""butter"", ""eggs"", ""buttermilk"", ""pumpkin"", ""light molasses"", ""flour"", ""orange peel"", ""baking soda"", ""salt"", ""ground cinnamon"", ""ground ginger"", ""powdered sugar""]"
Marinated Tomatoes(6 Servings)  ,"[""4 large tomatoes"", ""1/4 c. salad oil"", ""1 Tbsp. lemon juice"", ""1/2 tsp. oregano"", ""1/2 tsp. salt"", ""1/2 tsp. garlic""]","[""Slice or wedge tomatoes and arrange in shallow dish."", ""Combine remaining ingredients and mix well."", ""Pour over tomatoes."", ""Chill, covered, one hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=496673,www.cookbooks.com,"[""tomatoes"", ""salad oil"", ""lemon juice"", ""oregano"", ""salt"", ""garlic""]"
Sugar-Free Cheese Cake,"[""1 (8 oz.) cream cheese, softened"", ""1 small pkg. sugar-free instant pudding mix"", ""2 c. milk"", ""1/2 tsp. almond flavoring"", ""1 baked pie shell"", ""3 Tbsp. sugar-free strawberry jello powder"", ""3 Tbsp. cornstarch"", ""1 c. water"", ""2 to 4 packets Equal"", ""1 pt. strawberries""]","[""Mix cream cheese, instant pudding mix and milk."", ""Beat with electric mixer for 2 minutes."", ""Pour into baked pie shell."", ""Chill 1 hour."", ""Mix jello, cornstarch, Equal and water."", ""Cook, stirring constantly."", ""Let boil for 3 minutes."", ""Cool."", ""Place sliced strawberries in bowl."", ""Pour mixture over berries until well covered; top cheese cake."", ""Chill 2 to 3 hours.""]",www.cookbooks.com/Recipe-Details.aspx?id=778445,www.cookbooks.com,"[""cream cheese"", ""sugar"", ""milk"", ""almond flavoring"", ""shell"", ""sugar"", ""cornstarch"", ""water"", ""packets Equal"", ""strawberries""]"
Heath Coffee Cake,"[""1 stick margarine"", ""1/2 c. white sugar"", ""1 c. brown sugar"", ""1 egg"", ""1 tsp. soda"", ""2 c. flour"", ""1 tsp. vanilla"", ""1 c. buttermilk""]","[""Blend flour, sugars and margarine."", ""Take out 1/2 cup of crumb mixture."", ""To rest of mixture, add buttermilk, soda, egg and vanilla."", ""Blend well."", ""Pour into greased and floured 10 x 14 x 2-inch pan.""]",www.cookbooks.com/Recipe-Details.aspx?id=847838,www.cookbooks.com,"[""margarine"", ""white sugar"", ""brown sugar"", ""egg"", ""soda"", ""flour"", ""vanilla"", ""buttermilk""]"
Raisin Crisscross Cookies,"[""1/2 c. shortening"", ""3/4 c. sugar"", ""1 egg"", ""1/2 tsp. lemon extract"", ""1 tsp. milk"", ""1 3/4 c. sifted self-rising flour"", ""1/2 c. coarsely ground or chopped raisins or nuts""]","[""Mix together first 3 ingredients."", ""Stir in next 2 ingredients. Stir in last 2 ingredients."", ""Roll into balls the size of a small walnut."", ""Place balls, about 3 inches apart, on greased baking sheet."", ""Flatten with a fork, dipped in flour, making a crisscross pattern."", ""Bake 8 to 10 minutes in a moderate oven (350\u00b0 to 375\u00b0), no more."", ""Makes about 50 cookies.""]",www.cookbooks.com/Recipe-Details.aspx?id=976356,www.cookbooks.com,"[""shortening"", ""sugar"", ""egg"", ""lemon extract"", ""milk"", ""flour"", ""ground""]"
Squash Casserole,"[""2 cans yellow squash"", ""8 oz. sour cream"", ""3/4 c. chopped onion"", ""3/4 c. bell pepper"", ""1 can cream of mushroom soup"", ""1 stick margarine"", ""8 oz. Pepperidge Farms bread crumbs""]","[""Melt butter and add bread crumbs."", ""Line a shallow dish (approximately 9 x 9-inch) with 2/3 of the bread crumb mixture. Saute onions and bell peppers in a little butter."", ""When onions are clear, add sour cream, soup and squash."", ""Season to taste with salt and pepper."", ""Spread in dish on top of bread crumb mixture. Sprinkle remaining bread crumbs on top of squash."", ""Bake for 25 to 30 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=304420,www.cookbooks.com,"[""yellow squash"", ""sour cream"", ""onion"", ""bell pepper"", ""cream of mushroom soup"", ""margarine"", ""bread crumbs""]"
"Potatoes, Cheese And Onions On The Grill","[""sliced potatoes"", ""slices of onion"", ""grated cheese"", ""salt and pepper to taste"", ""butter""]","[""First, spray piece of heavy duty foil with Pam."", ""Then arrange individual packages by alternating layers of potatoes, onions, cheese, salt, pepper and dots of butter."", ""Make 2 or 3 layers, according to size portion desired."", ""Wrap and seal tinfoil tightly. Place on grill for approximately 45 minutes to 1 hour, turning approximately every 15 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=542681,www.cookbooks.com,"[""potatoes"", ""onion"", ""grated cheese"", ""salt"", ""butter""]"
Light And Cheesy Broccoli Casserole,"[""1 (10 oz.) pkg. frozen broccoli, drained"", ""1 c. sour cream"", ""1 c. cottage cheese"", ""1 tomato, peeled and sliced thin"", ""1/4 c. Parmesan cheese"", ""1/2 c. Bisquick"", ""3 eggs""]","[""Beat sour cream, cottage cheese, Bisquick, margarine and eggs. Spread broccoli in an 8 x 8-inch dish."", ""Pour over broccoli. Arrange tomato on top; sprinkle cheese over top."", ""Bake at 350\u00b0 for 30 minutes or until brown and knife comes out clean.""]",www.cookbooks.com/Recipe-Details.aspx?id=273497,www.cookbooks.com,"[""frozen broccoli"", ""sour cream"", ""cottage cheese"", ""tomato"", ""Parmesan cheese"", ""Bisquick"", ""eggs""]"
Mixed Vegetable Casserole,"[""2 pkg. mixed vegetables"", ""1 c. celery, chopped"", ""1 c. onion, chopped"", ""1 c. mayonnaise"", ""1 c. grated cheese""]","[""Cook mixed vegetables and drain."", ""Combine the remaining ingredients."", ""Pour into casserole dish."", ""Crush crackers and cover top."", ""Bake 30 to 35 minutes at 350\u00b0.""]",www.cookbooks.com/Recipe-Details.aspx?id=614751,www.cookbooks.com,"[""mixed vegetables"", ""celery"", ""onion"", ""mayonnaise"", ""grated cheese""]"
Chili,"[""2 large cans stewed tomatoes"", ""1 small can tomato paste"", ""2 large cans kidney beans"", ""2 large cans chili beans in sauce"", ""1 medium onion"", ""1 lb. ground beef"", ""1 Tbsp. beef bouillon"", ""Tabasco sauce, optional"", ""salt and pepper to taste""]","[""Brown ground beef in frying pan."", ""Chop onion and add to hamburger, cook until tender."", ""Add all ingredients to crock-pot."", ""Cook on high for 4 to 6 hours."", ""All ingredients can be altered to personal taste.""]",www.cookbooks.com/Recipe-Details.aspx?id=21903,www.cookbooks.com,"[""tomatoes"", ""tomato paste"", ""kidney beans"", ""chili beans"", ""onion"", ""ground beef"", ""beef bouillon"", ""Tabasco sauce"", ""salt""]"
Seafood And Sausage Gumbo,"[""1/2 c. vegetable oil"", ""1/2 c. flour"", ""4 stalks celery, chopped"", ""2 onions, chopped"", ""2 green bell peppers, chopped"", ""2 bay leaves"", ""1 tsp. salt"", ""2 tsp. oregano"", ""1/2 tsp. cayenne pepper"", ""40 oz. clam juice"", ""1 (28 oz.) can plum tomatoes, drained and chopped"", ""1 lb. kielbasa, sliced in 1/4-inch rounds"", ""1/2 lb. fresh or frozen okra, cut in 1/4-inch slices"", ""2 lb. medium-size shrimp, peeled and deveined"", ""4 c. cooked rice""]","[""Heat oil in a large Dutch oven over high heat until almost smoking."", ""Add flour and stir constantly until it is dark red-brown, about 8 minutes."", ""Immediately add celery, onions and green pepper and cook for 5 minutes, scraping the bottom of the pan often."", ""Mix in salt, oregano, bay leaves and cayenne pepper. Add clam juice and tomatoes; boil for 15 minutes."", ""Add okra, reduce heat and simmer until okra is tender, about 15 minutes. Add shrimp and cook only until just cooked through."", ""Mound 1/2 cup rice into bowl and ladle gumbo over."", ""Serves 8.""]",www.cookbooks.com/Recipe-Details.aspx?id=819628,www.cookbooks.com,"[""vegetable oil"", ""flour"", ""stalks celery"", ""onions"", ""green bell peppers"", ""bay leaves"", ""salt"", ""oregano"", ""cayenne pepper"", ""clam juice"", ""tomatoes"", ""kielbasa"", ""frozen okra"", ""shrimp"", ""rice""]"
Fresh Strawberry Pudding,"[""1 large box instant vanilla pudding"", ""1 can Eagle Brand sweetened condensed milk"", ""1 (8 oz.) carton Cool Whip"", ""1 box vanilla wafers"", ""1 1/2 to 2 qt. fresh sliced strawberries""]","[""In a large bowl, layer vanilla wafers and sliced strawberries until bowl is full."", ""In a small mixing bowl, mix vanilla pudding according to directions on box."", ""Mix the rest of the ingredients in another bowl until well blended."", ""Add pudding; mix well."", ""Pour over wafers and strawberries."", ""Refrigerate."", ""Best if it sets overnight.""]",www.cookbooks.com/Recipe-Details.aspx?id=756662,www.cookbooks.com,"[""vanilla pudding"", ""condensed milk"", ""vanilla wafers"", ""strawberries""]"
Deep Dish Pizza,"[""1 1/2 lb. hamburger"", ""1/2 c. green peppers"", ""1/2 c. onions"", ""1 1/2 cans pizza sauce"", ""2 tubes Pillsbury biscuits"", ""6 slices tomatoes"", ""1/2 c. Cheddar cheese"", ""1/2 c. Mozzarella cheese"", ""2 small cans mushrooms with juice""]","[""Brown hamburger, green peppers and onions in frypan."", ""Mix in pizza sauce and mushrooms."", ""Set aside.""]",www.cookbooks.com/Recipe-Details.aspx?id=370206,www.cookbooks.com,"[""hamburger"", ""green peppers"", ""onions"", ""pizza sauce"", ""biscuits"", ""tomatoes"", ""Cheddar cheese"", ""Mozzarella cheese"", ""mushrooms""]"
Grandma Robena'S Collards,"[""1/2 lb. salt pork, ham hock or ham bone"", ""1 or 2 bunches collards"", ""salt and pepper to taste"", ""hot pepper sauce""]","[""Wash salt pork and place in a big pot with about 6 to 8 cups of water."", ""Boil gently, covered, for about 1/2 hour."", ""Pick and prepare collards for cooking."", ""Discard tough outer leaves and stems. Tear washed collard leaves and put in pot with pork. Cook collards for about 1 1/2 hours or until tender. Add salt and pepper near end of cooking time."", ""At serving time, drain the greens and chop coarsely."", ""Put the chunks of pork on the platter or in the dish with them. Be sure to serve with pepper sauce. Also serve with cornbread.""]",www.cookbooks.com/Recipe-Details.aspx?id=1034751,www.cookbooks.com,"[""salt pork"", ""bunches collards"", ""salt"", ""pepper sauce""]"
Chocolate Marshmallow Sauce,"[""1/4 lb. marshmallows"", ""1 c. white corn syrup"", ""2 oz. (sq.) chocolate"", ""1/8 tsp. salt""]","[""Heat over simmering water."", ""Stir until chocolate and marshmallows are melted."", ""Remove double boiler top from heat and blend in 1 tablespoon butter and 1 teaspoon vanilla."", ""Serve hot.""]",www.cookbooks.com/Recipe-Details.aspx?id=668593,www.cookbooks.com,"[""marshmallows"", ""white corn syrup"", ""chocolate"", ""salt""]"
Spanish Rice With Meat,"[""1 lb. hamburger"", ""3/4 c. rice"", ""1 large onion"", ""1 large green pepper"", ""1 stalk celery"", ""1 large can tomatoes""]","[""Place meat and rice in pan; brown."", ""Put in casserole."", ""Add remaining ingredients, which have been coarsely chopped, in layers."", ""Do not stir."", ""Salt to taste."", ""Bake at 350\u00b0 for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=176932,www.cookbooks.com,"[""hamburger"", ""rice"", ""onion"", ""green pepper"", ""celery"", ""tomatoes""]"
Pie Crust,"[""1 1/4 c. all-purpose flour"", ""1/3 c. diced butter or margarine"", ""2 to 3 Tbsp. ice water"", ""1 Tbsp. sugar (optional)""]","[""When preparing pie crust, it is important that all ingredients are well chilled, otherwise dough will be very sticky."", ""In large bowl, combine flour and sugar (if used)."", ""Blend in butter with a knife until mixture resembles coarse crumbs."", ""Add cold water and form into a ball."", ""Wrap in plastic wrap and refrigerate for 1 hour.""]",www.cookbooks.com/Recipe-Details.aspx?id=646367,www.cookbooks.com,"[""flour"", ""butter"", ""water"", ""sugar""]"
Aunt Jeanette'S Fast Cherry Crumb Cake,"[""1 (20 oz.) can crushed pineapple"", ""1 (20 oz.) can cherries"", ""1 box dry yellow cake mix"", ""1 stick margarine""]","[""Add the following to a greased rectangular pan:"", ""the whole can of pineapple (juice, too!) and the whole can of cherries. Sprinkle the dry cake mix over the fruit."", ""Cut the margarine in slices and place on top. Bake at 350\u00b0 for 48 to 50 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=650432,www.cookbooks.com,"[""pineapple"", ""cherries"", ""cake mix"", ""margarine""]"
Pretzels,"[""20 oz. pretzels (small round ones)"", ""3/4 c. oil"", ""1 pkg. Hidden Valley original dressing"", ""2 tsp. dill"", ""1/4 tsp. oregano"", ""1/4 tsp. garlic powder""]","[""Shake ingredients (except pretzels) in a jar. Put pretzels in a large container."", ""Pour mixture over pretzels; stir occasionally for 1 hour only."", ""Then freeze."", ""Put in Ziploc bags, then in freezer.""]",www.cookbooks.com/Recipe-Details.aspx?id=687857,www.cookbooks.com,"[""pretzels"", ""oil"", ""dill"", ""oregano"", ""garlic powder""]"
Chatty Cathys,"[""1 c. margarine"", ""1 c. sugar"", ""1 egg"", ""1 1/3 c. flour"", ""1/4 tsp. salt"", ""1/2 tsp. baking soda"", ""1 tsp. baking powder"", ""1 1/2 c. rolled oats"", ""3/4 c. coconut""]","[""Cream together the margarine, sugar and egg."", ""Sift together and add the flour, salt, baking soda and baking powder."", ""Add rolled oats and coconut."", ""Drop by teaspoon; press flat."", ""Bake at 350\u00b0 for 15 to 20 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=693261,www.cookbooks.com,"[""margarine"", ""sugar"", ""egg"", ""flour"", ""salt"", ""baking soda"", ""baking powder"", ""rolled oats"", ""coconut""]"
Chocolate Chip Cookies,"[""1 c. sugar"", ""1 c. brown sugar"", ""2/3 c. softened butter"", ""2/3 c. shortening (yellow)"", ""2 eggs"", ""2 tsp. vanilla"", ""3 c. flour"", ""1 tsp. baking soda"", ""1 c. chopped walnuts"", ""12 oz. semi-sweet chocolate chips""]","[""Heat oven to 375\u00b0."", ""Mix sugars, butter, shortening, eggs and vanilla."", ""Stir in remaining ingredients."", ""Bake until light brown, approximately 8 to 10 minutes."", ""Cool slightly before removing from cookie sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=187580,www.cookbooks.com,"[""sugar"", ""brown sugar"", ""butter"", ""shortening"", ""eggs"", ""vanilla"", ""flour"", ""baking soda"", ""walnuts"", ""semi-sweet chocolate chips""]"
My Favorite Pound Cake,"[""3 c. sugar"", ""2 sticks butter or margarine"", ""1/2 c. shortening or oil"", ""5 eggs"", ""3 c. flour"", ""1/4 tsp. salt"", ""1/2 tsp. baking powder"", ""1 c. milk"", ""2 tsp. lemon extract"", ""1 overflowing tsp. vanilla""]","[""Have all ingredients at room temperature."", ""Cream sugar, butter and shortening."", ""Beat in eggs one at a time."", ""Add flour, salt and baking powder, alternately with milk, lemon extract and vanilla."", ""Beat well."", ""Pour into greased and floured tube pan. Bake at 325\u00b0 for 1 hour and 15 minutes."", ""Cool for 15 minutes in pan."", ""Turn out on rack to finish cooling.""]",www.cookbooks.com/Recipe-Details.aspx?id=148916,www.cookbooks.com,"[""sugar"", ""butter"", ""shortening"", ""eggs"", ""flour"", ""salt"", ""baking powder"", ""milk"", ""lemon extract"", ""overflowing tsp""]"
Raspberry Cooler,"[""2 (12 oz.) pkg. frozen raspberries"", ""1/2 c. sugar"", ""1 1/2 c. lemonade"", ""2 c. orange juice"", ""2 c. ice water"", ""1 qt. ginger ale, chilled""]","[""Combine 1 package of raspberries with sugar in a 2-cup measure."", ""Microwave on Medium for 4 minutes."", ""Crush berries. Combine remaining ingredients in a large bowl."", ""Add crushed berries."", ""Add ginger ale (before serving) and 1 package uncrushed, thawed raspberries."", ""Serves 6.""]",www.cookbooks.com/Recipe-Details.aspx?id=907264,www.cookbooks.com,"[""frozen raspberries"", ""sugar"", ""lemonade"", ""orange juice"", ""water"", ""ginger ale""]"
Chicken Tetrazzini,"[""1 c. celery, chopped"", ""1 medium green pepper, chopped or 1 small jar pimentos"", ""2 c. chicken broth"", ""1 (8 oz.) can mushrooms (optional)"", ""1 1/2 cans cream of mushroom soup"", ""1 medium onion, chopped"", ""2 Tbsp. butter or margarine"", ""3 c. cooked chicken, diced"", ""1 (8 oz.) pkg. spaghetti, cooked"", ""3 Tbsp. grated Cheddar cheese""]","[""Saute celery, green pepper and onion in butter until tender and golden brown; set aside."", ""Heat chicken in broth and add mushroom soup, mushrooms and sauteed mixture."", ""Grease a 9 x 14-inch Pyrex dish."", ""Put half of spaghetti in the bottom of the dish, then half of the chicken mixture."", ""Repeat layers."", ""Top with grated cheese."", ""Bake at 350\u00b0 for 30 minutes.""]",www.cookbooks.com/Recipe-Details.aspx?id=635135,www.cookbooks.com,"[""celery"", ""green pepper"", ""chicken broth"", ""mushrooms"", ""cream of mushroom soup"", ""onion"", ""butter"", ""chicken"", ""Cheddar cheese""]"
Mallow-Apple Dip,"[""1 large jar marshmallow cream"", ""1 pkg. strawberry cream cheese"", ""3 Red Delicious apples"", ""3 green Granny Smith apples""]","[""Let cream cheese soften at room temperature."", ""Empty entire jar marshmallow cream into a bowl and add strawberry cream cheese. Beat until completely blended.""]",www.cookbooks.com/Recipe-Details.aspx?id=589093,www.cookbooks.com,"[""marshmallow cream"", ""strawberry cream cheese"", ""Red Delicious apples"", ""green""]"
Bailey'S Irish Creme,"[""1 3/4 c. rum, brandy or whiskey"", ""1 (14 oz.) can Eagle Brand milk"", ""1 c. whipping cream"", ""4 eggs"", ""2 Tbsp. chocolate syrup"", ""2 tsp. instant coffee"", ""2 tsp. vanilla"", ""1/2 tsp. almond extract""]","[""Mix in mixing bowl with electric mixer.""]",www.cookbooks.com/Recipe-Details.aspx?id=224305,www.cookbooks.com,"[""rum"", ""milk"", ""whipping cream"", ""eggs"", ""chocolate syrup"", ""instant coffee"", ""vanilla"", ""almond extract""]"
Date Filled Cookies,"[""1 1/2 c. brown sugar"", ""2 eggs"", ""1/2 tsp. nutmeg"", ""1 tsp. soda"", ""4 1/2 c. flour"", ""dash of salt"", ""1 c. shortening"", ""1/2 c. whole milk"", ""2 tsp. vanilla"", ""2 tsp. baking powder""]","[""Combine all ingredients into a dough mixture."", ""Put in freezer before cutting out with round cookie cutter."", ""Flour cookie sheet.""]",www.cookbooks.com/Recipe-Details.aspx?id=347813,www.cookbooks.com,"[""brown sugar"", ""eggs"", ""nutmeg"", ""soda"", ""flour"", ""salt"", ""shortening"", ""milk"", ""vanilla"", ""baking powder""]"
Chicken Divan,"[""24 oz. broccoli (chopped or spears)"", ""4 skinless boneless chicken breasts"", ""1 c. plain yogurt"", ""1 c. evaporated skim milk"", ""1/2 tsp. salt"", ""1/8 tsp. pepper"", ""dash of curry or poultry seasoning"", ""1 c. mushrooms"", ""6 oz. coarsely chopped Cheddar"", ""2 oz. bread crumbs"", ""1/4 c. Parmesan cheese""]","[""Spray large casserole dish with nonstick spray."", ""Line bottom of dish with broccoli."", ""Place chicken on top of broccoli.""]",www.cookbooks.com/Recipe-Details.aspx?id=1085740,www.cookbooks.com,"[""broccoli"", ""chicken breasts"", ""plain yogurt"", ""milk"", ""salt"", ""pepper"", ""curry"", ""mushrooms"", ""Cheddar"", ""bread crumbs"", ""Parmesan cheese""]"
Romantic Raspberry Chocolate Meringues,"[""3 egg whites"", ""1 tsp. white vinegar"", ""1 1/2 oz. raspberry Jell-O"", ""1 (6 oz.) pkg. semi-sweet chocolate chips"", ""3/4 c. sugar"", ""1/2 c. pecans or walnuts, finely chopped"", ""1/8 tsp. salt""]","[""Beat egg whites until they begin to get stiff."", ""Add gelatin gradually blending thoroughly."", ""Add sugar a little at a time, beating until stiff peaks form."", ""Beat in salt and vinegar."", ""Fold in chocolate chips and nuts."", ""Drop by half full teaspoons on foil-lined baking sheets."", ""Bake 20 minutes at 250\u00b0; turn off heat and leave in oven 3 hours without opening the door.""]",www.cookbooks.com/Recipe-Details.aspx?id=285809,www.cookbooks.com,"[""egg whites"", ""white vinegar"", ""raspberry"", ""semi-sweet chocolate chips"", ""sugar"", ""pecans"", ""salt""]"
Pink Fruit Salad,"[""1 can cherry pie filling"", ""1 can sweetened condensed milk"", ""1 can crushed pineapple, drained"", ""1 small container Cool Whip"", ""chopped pecans"", ""1 to 2 Tbsp. lemon juice""]","[""Combine all ingredients and chill.""]",www.cookbooks.com/Recipe-Details.aspx?id=183170,www.cookbooks.com,"[""cherry pie filling"", ""condensed milk"", ""pineapple"", ""pecans"", ""lemon juice""]"
Peppered Steak,"[""1 lb. round steak"", ""1 bell pepper"", ""1 onion"", ""1 (28 oz.) can tomatoes"", ""salt and pepper"", ""1/4 c. cooking oil"", ""1/4 c. soy sauce""]","[""Cut steaks into strips; brown in cooking oil."", ""Add onion and pepper, chopped in strips."", ""Cover for 5 minutes."", ""Add tomatoes and soy sauce, cook until thickened."", ""Serve over rice.""]",www.cookbooks.com/Recipe-Details.aspx?id=462037,www.cookbooks.com,"[""bell pepper"", ""onion"", ""tomatoes"", ""salt"", ""cooking oil"", ""soy sauce""]"
Chicken Casserole,"[""3 lb. fryer"", ""1 large onion"", ""1 large green pepper"", ""1 1/2 c. celery"", ""1/2 lb. spaghetti"", ""1 jar pimentos"", ""1 lb. grated Cheddar cheese"", ""2 cans cream of mushroom soup"", ""salt and pepper to taste"", ""1/2 c. chicken broth""]","[""Stew and bone fryer."", ""Saute in small amount margarine the onion, green pepper and celery."", ""Cook spaghetti and drain."", ""Mix chicken, vegetables and spaghetti together and add remaining ingredients."", ""Bake at 425\u00b0 for 25 to 40 minutes in a greased 9 x 13-inch pan."", ""Ingredients may be increased to make this a casserole for a crowd.""]",www.cookbooks.com/Recipe-Details.aspx?id=292083,www.cookbooks.com,"[""fryer"", ""onion"", ""green pepper"", ""celery"", ""spaghetti"", ""pimentos"", ""Cheddar cheese"", ""cream of mushroom soup"", ""salt"", ""chicken broth""]"
Sweet Potatoes C