From b325ddfa54d32a4544f283888583522624cfceee Mon Sep 17 00:00:00 2001 From: Enrique <64669432+enrique95@users.noreply.github.com> Date: Tue, 23 Mar 2021 02:57:22 +0100 Subject: [PATCH] Create zarangollo.md (#417) * Create zarangollo.md Zarangollo recipe put in /src * Update src/zarangollo.md Co-authored-by: Steven Hall * Update src/zarangollo.md Co-authored-by: Steven Hall * Update zarangollo.md Co-authored-by: Steven Hall --- src/zarangollo.md | 31 +++++++++++++++++++++++++++++++ 1 file changed, 31 insertions(+) create mode 100644 src/zarangollo.md diff --git a/src/zarangollo.md b/src/zarangollo.md new file mode 100644 index 0000000..b24f146 --- /dev/null +++ b/src/zarangollo.md @@ -0,0 +1,31 @@ +# Zarangollo + +Simple veggie starter/side dish from Murcia (Southeastern Spain) + +- ⏲️ Prep time: 5 min +- 🍳Cook time: 10-15 min +- 🍽️ Servings: 2 + +## Ingredients + +- 1 White onion +- 1 Eggplant +- Olive oil +- Egg (optional) + +## Directions + +1. Cut onion in julienne (a third or half of an onion ring) +2. Cut the eggplant in slices or chunks that can fit in a teaspoon +3. Add oil to a pan (not a shallow one, wide and a bit deep is ideal if you have one) until it barely covers the vegetables +4. Cook and stir in medium heat until they are tender, caramelized and translucent +5. Kick up the heat to give them a crispy touch, but not for long +6. (Optional) Turn off the heat and crack open an egg on top +7. (Optional) Let the residual heat cook the egg. If it breaks just scramble it, the recipe doesn't call for anything fancy +8. You can serve the dish with that oil (provided it is not burnt) or keep it for cooking other stuff + +## Contribution + +Enrique: [github](https://github.com/enrique95) + +;tags: spanish mediterranian side quick