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+---
+title: Honey Vanilla Ice Cream
+tags: ['icecream', 'honey', 'dairy']
+date: 2023-07-28
+author: "Ruby-Dragon"
+---
+
+- ⏲️ Prep time: 5 min, + 2 hours minimum chill time
+- 🍳 "Cook" time: 30 min + overnight chill time
+- 🍽️ Servings: 8-10
+
+## Ingredients
+
+- 1 pint heavy cream
+- 1 cup milk (whole milk recommended)
+- 2 Tbsp vanilla extract
+- 1/2 cup honey
+- 1 cup sugar
+
+## Directions
+
+1. Add milk and sugar to medium sized bowl and mix until dissolved.
+2. Add heavy cream and vanilla extract and mix.
+3. Stir in honey.
+4. Chill in refrigerator for at least 2 hours.
+5. Add to ice cream maker and let it go for 30 minutes.
+6. Swiftly remove from ice cream maker (I use a silicone spatula as it allows for sides to be scraped down) and put into container.
+7. Freeze ice cream overnight - a few hours will do in a pinch but overnight is better.
+8. Scoop out of container and serve! Goes great with honey cake.